alcohol,category,country,description,designation,price,rating,region,subregion,subsubregion,title,url,varietal,vintage,winery
14.5,Red,US,"This is a nicely made blend of Petite Sirah, Carignane, Zinfandel, Syrah, Alicante Bouschet and Barbera, defined by its generosity of power and tannin as well as a concentration of blackberry, Italian deli meat and leather.",Besieged,15,88,California,Sonoma,Sonoma County,Ravenswood 2014 Besieged Red (Sonoma County),https://www.winemag.com/buying-guide/ravenswood-2014-besieged-red-sonoma-county/,Red Blend,2014,Ravenswood
13,White,Italy,"The nose is rather subdued but this eventually reveals hints of pressed acacia flower and nut. On the palate, flinty mineral, almond and a hint of honey accent citrus zest while fresh acidity gives lifts the finish.",Meridia,28,88,Central Italy,Verdicchio di Matelica,,Belisario 2012 Meridia  (Verdicchio di Matelica),https://www.winemag.com/buying-guide/belisario-2012-meridia-verdicchio-di-matelica/,Verdicchio,2012,Belisario
13.5,White,US,"A fairly rich take on this grape, which many wineries use from this particular vineyard, this bottling is flush with white peach and white melon aromas, cut by lime and dried lemon blossoms, and layered with intriguing kiwi and exotic citrus notes. The palate is more simple, with apple and lemon flavors and chalky texture.",Jurassic Park Vineyard,22,88,California,Central Coast,Santa Ynez Valley,Barton 2014 Jurassic Park Vineyard Chenin Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/barton-2014-jurassic-park-vineyard-chenin-blanc-santa-ynez-valley/,Chenin Blanc,2014,Barton
14.3,Red,US,"This is a hearty wine on the nose, with sarsaparilla, red plum, rustic leather, dried strawberry and clove, showing a touch of age. A wide array of allspice, star anise and chicory spice pops on the palate, surrounded by dried red cherry, leather, iced coffee and turned-earth flavors. The acidity remains vibrant, but drink now.",Solana VIneyard,85,88,California,Central Coast,Paso Robles,Turiya 2011 Solana VIneyard Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/turiya-2011-solana-vineyard-petit-verdot-paso-robles/,Petit Verdot,2011,Turiya
13,Rose,France,"This is a ripe wine, full of red fruits cut with grapefruit acidity. Gravel vineyards on the slope of Mont Sainte-Victoire give a mineral character to this tight and nervy wine with its structure that supports the fruitiness that is developing well. Drink from later in 2016 for the wine to be at its best.",,22,88,Provence,Côtes de Provence Sainte-Victoire,,Château Coussin 2015 Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-coussin-2015-rose-cotes-de-provence-sainte-victoire/,Rosé,2015,Château Coussin
13,Red,Italy,"This opens with rather subdued aromas of violet, dark-skinned berry and a whiff of tobacco. On the easy-drinking, medium-bodied palate, round tannins support black cherry, clove and a white pepper note.",,17,88,,Alto Adige,,Colterenzio 2013 Lagrein (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2013-lagrein-alto-adige/,Lagrein,2013,Colterenzio
12,White,Austria,"The inviting scent and flavour of green but ripe Conference pears sloshes joyously around the palate on this fruit-foward, easy and fluid wine. With its light but fruit-driven body it just seems to have been made for a summer party and spells easy joy and fun.",Falkenstein,15,88,Weinviertel,,,Dürnberg 2015 Falkenstein Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/durnberg-2015-falkenstein-gruner-veltliner-weinviertel/,Grüner Veltliner,2015,Dürnberg
11,White,US,"The aromas bring generous notes of botrytis, chamomile, flowers, peach, ale and green apple. It drinks off dry, with well-balanced stone fruit and floral flavors that linger.",Lewis Estate Vineyard,20,88,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2014 Lewis Estate Vineyard Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2014-lewis-estate-vineyard-riesling-columbia-valley-wa/,Riesling,2014,Dunham
13,Rose,France,"One of the Côtes de Provence classed growths, this wine is soft and rounded. Its fresh, lightly candied character is offset by the firmer tannins from Syrah and Mourvèdre in the blend. Ripe and full and fruity in the mouth, it has only light acidity at the end.",,25,88,Provence,Côtes de Provence,,Château Saint-Maur 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2015-rose-cotes-de-provence/,Rosé,2015,Château Saint-Maur
13,Rose,France,"With its name going back to 16th-century stag hunting by King Francis I, this chateau offers a perfumed, deliciously ripe wine that is light and poised at the same time. An herbal touch partners with the red fruits for extra freshness.",,15,88,Provence,Côtes de Provence,,Château Pas du Cerf 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-pas-du-cerf-2015-rose-cotes-de-provence/,Rosé,2015,Château Pas du Cerf
13,Rose,US,"This wine tastes like a rosé Champagne without the bubbles. It has a classic light salmon color, light aromas like white cherries and raspberries, and a surprisingly layered texure that curls around the tongue. And what a great value, too.",Grape 4 Blend,10,87,California,California Other,California,Rare NV Grape 4 Blend Rosé (California),https://www.winemag.com/buying-guide/rare-nv-grape-4-blend-rose-california/,Rosé,,Rare
13.5,White,New Zealand,"This fruit-forward Sauvignon Blanc offers a blend of pineapple and nectarine up front, then shows a stony, austere side on the palate, where it ends on dry notes of crushed stone.",Estate,16,87,Martinborough,,,Murdoch James 2015 Estate Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/murdoch-james-2015-estate-sauvignon-blanc-martinborough/,Sauvignon Blanc,2015,Murdoch James
12.5,Red,Italy,"This has a subdued nose that eventually reveals fig, smoke and graphite. On the straightforward palate, a nutmeg note accents mature blackberry while round tannins offer loose-knit support. Drink soon.",,24,87,,Alto Adige,,Loacker 2013 Lagrein (Alto Adige),https://www.winemag.com/buying-guide/loacker-2013-lagrein-alto-adige/,Lagrein,2013,Loacker
,White,France,"An off-dry blend of Sauvignon Blanc and Gros Manseng, this comes from the French southwest. Named after a sandy beach in the Basque Country, the wine has that cool feel of ocean breezes. Honey and lemon flavors are right up front to give a wine that is both fresh and beautifully fragrant.",Villa Chambre d'Amour,11,87,France Other,Vin de France,,Lionel Osmin & Cie 2015 Villa Chambre d'Amour White (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2015-villa-chambre-damour-white-vin-de-france/,White Blend,2015,Lionel Osmin & Cie
13.5,Red,Argentina,"Rubbery, spicy berry aromas are distinctly herbal. This is a high-energy Pinot with snappy flavors of citrus, pomegranate and cherry. Tomatoey acidity blended with citric notes and spice make for a gritty finish.",,22,87,Mendoza Province,Mendoza,,Luigi Bosca 2014 Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/luigi-bosca-2014-pinot-noir-mendoza/,Pinot Noir,2014,Luigi Bosca
14.6,Red,US,"An earthy underbelly of just-pulled strawberry marks this wine, alongside a medium-bodied firmness and spicy acidity. Velvety on the palate it also possesses a tannic bite and showy oak.",Estate,48,87,California,Sonoma,Sonoma Valley,Nicholson Ranch 2013 Estate Pinot Noir (Sonoma Valley),https://www.winemag.com/buying-guide/nicholson-ranch-2013-estate-pinot-noir-sonoma-valley/,Pinot Noir,2013,Nicholson Ranch
13,White,Italy,"Deeply colored, this opens with subdued aromas of smoke, pressed wildflower and a whiff of orchard fruit. The vibrant, linear palate offers pear, tangerine, white almond and a mineral note alongside bright acidity. Reflecting the cool, wet vintage, it's refreshing but a bit lean.",,20,87,Piedmont,Roero,,Negro Lorenzo 2014  Roero,https://www.winemag.com/buying-guide/negro-lorenzo-2014-roero/,Arneis,2014,Negro Lorenzo
13,White,Spain,"Peach blossom and dusty melon aromas set up a snappy palate with a mix of salty, melony flavors along with hints of nut skins and papaya. On the finish, a yeasty flavor softens juicy, nervy acidity and related citrus notes.",Blanco,11,87,Northern Spain,Rioja,,Finca Manzanos 2014 Blanco Viura-Chardonnay (Rioja),https://www.winemag.com/buying-guide/finca-manzanos-2014-blanco-viura-chardonnay-rioja/,Viura-Chardonnay,2014,Finca Manzanos
14,Rose,France,"Sourced from grapes outside the family's Mas de Cadenet estate, this wine is light, fresh and immediately attractive. Its clear, open texture is ripe but refreshing with a soft fruity aftertaste. The name means “sleepless night” because the grapes are harvested at night.",Nuit Blanche en Provence,18,87,Provence,Côtes de Provence,,Famille Negrel 2015 Nuit Blanche en Provence Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/famille-negrel-2015-nuit-blanche-en-provence-rose-cotes-de-provence/,Rosé,2015,Famille Negrel
13.5,Red,US,"Considerable aromas of eucalyptus, Bay leaf and cedar rise to the front of this wine, making for an inviting, savory introduction that provides a reasonable complexity. Easygoing, approachable and softly light bodied, it'll do well at the table and big-crowd events.",,19,87,California,Sonoma,Sonoma County,Benziger 2013 Merlot (Sonoma County),https://www.winemag.com/buying-guide/benziger-2013-merlot-sonoma-county/,Merlot,2013,Benziger
11.8,White,US,"Classic rose and lychee notes are dusted by hints of potpourri and bramble in this unusually spry Gewürztraminer. Bright tangerine sweetens the midpalate, leading to a fresh, blossomy finish.",,40,87,New York,Long Island,North Fork of Long Island,Bedell 2014 Gewürztraminer (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2014-gewurztraminer-north-fork-of-long-island/,Gewürztraminer,2014,Bedell
11.8,White,US,"Earthy whiffs of struck flint and smoke require some aeration to blow off, but patience is rewarded with pristine grapefruit, lemon and lime notes. Light bodied and nervy in acidity, it's an elegant Chardonnay that finishes on a delightful saline tone.",,35,87,New York,Long Island,North Fork of Long Island,Bedell 2014 Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2014-chardonnay-north-fork-of-long-island/,Chardonnay,2014,Bedell
12,Rose,France,"This is an elegant and light wine. It is full of clean raspberries and red currants, lightly textured and with a bright finish that has refreshing acidity.",La Villa Barton,20,87,Provence,Côtes de Provence,,Barton & Guestier 2015 La Villa Barton Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/barton-guestier-2015-la-villa-barton-rose-cotes-de-provence/,Rosé,2015,Barton & Guestier
13,Rose,France,"A pungent wine, this has crisp acidity and tight fruits. Lightness comes from the red-currant flavors and the tangy citrus texture. It is bone-dry and will be better with food.",Air de Famille,22,87,Provence,Côtes de Provence,,Domaine Saint Roman d'Esclans 2015 Air de Famille Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-roman-desclans-2015-air-de-famille-rose-cotes-de-provence/,Rosé,2015,Domaine Saint Roman d'Esclans
12,Rose,US,"Intensely fruity, forward tones of peach and strawberry are shaded by bramble and earth on this light-footed rosé. Approachable and fresh, yet just a touch savory, it finishes brisk and clean.",Cuvée Classique,25,87,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2014 Cuvée Classique Rosé (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2014-cuvee-classique-rose-finger-lakes/,Rosé,2014,Domaine LeSeurre
13.5,Rose,France,"The entry-level wine at the Faulkner family's estate, this is easygoing, ripe and bright, with citrus plus cherry and strawberry flavors. With soft texture and lively acidity, it will be very drinkable on its own.",Jules,15,87,Provence,Côtes de Provence,,Domaine du Grand Cros 2015 Jules Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-du-grand-cros-2015-jules-rose-cotes-de-provence/,Rosé,2015,Domaine du Grand Cros
13,Rose,France,"Immediately attractive, this fresh wine has crisp fruit and lively acidity. It offers a straight shot of red fruits and lemon, with a tight, mineral texture. The wine will make a fine apéritif.",Eloge,25,87,Provence,Côtes de Provence,,Domaine de la Croix 2015 Eloge Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-de-la-croix-2015-eloge-rose-cotes-de-provence/,Rosé,2015,Domaine de la Croix
14.5,White,US,"A healthy portion of barrel influence is felt in this reserve wine, amid medium acidity. This makes for a robust, full-bodied experience, highlighted by caramel apple pie and pineapple, with muddles of butterscotch.",Reserve,45,87,California,Napa,Carneros-Napa Valley,Ca' Momi 2013 Reserve Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/ca-momi-2013-reserve-chardonnay-carneros-napa-valley/,Chardonnay,2013,Ca' Momi
13.9,White,US,"Hints of lime skin, squeezed pink grapefruit and touches of petrol and quinine hit on the nose of this wine from a newish regional producer. There's a strong pithy character to the palate, where apple skins and a nearly white pepper sensation trend toward a botanical profile. It's intriguingly racy.",,20,87,California,Central Coast,Santa Ynez Valley,McKinney 2014 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/mckinney-2014-viognier-santa-ynez-valley/,Viognier,2014,McKinney
14.5,Red,US,"Big, bold and dry in style, this hearty wine with a 1960s-theme label has aromas like ripe black grapes with a slight earthy accent, and tastes opulent, generous and spicy.",,19,87,California,North Coast,North Coast,Tie-Dye 2013 Red (North Coast),https://www.winemag.com/buying-guide/tie-dye-2013-red-north-coast/,Red Blend,2013,Tie-Dye
12.5,Red,France,"Ripe red berries, cherries and plums lead the bouquet of this friendly and approachable red. Those notes follow through to the creamy palate, while accents of carnation and pressed violet petals add depth and interest. A hint of sweet spice accents the finish.",,12,87,France Other,Vin de France,,L'original French Kiss NV Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/loriginal-french-kiss-nv-pinot-noir-vin-de-france/,Pinot Noir,,L'original French Kiss
13.9,Red,Argentina,"Rooty, spicy aromas of cola and herbal plum are slightly smoky and leafy. This is fleshy and open on the palate, with spicy, herbal flavors of tomato, tea and black plum. A similar herbal, meaty quality lasts onto the finish.",Reserva,19,87,Mendoza Province,Mendoza,,Ruca Malen 2012 Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/ruca-malen-2012-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Ruca Malen
13.5,White,Argentina,"Floral tropical-fruit aromas start out strong but break up and turn a bit oily upon airing. Solid on the palate, this tastes of lychee, mango and white pineapple. Good acidity preserves the finish.",Estate,11,87,Other,Cafayate,,Quara 2015 Estate Torrontés (Cafayate),https://www.winemag.com/buying-guide/quara-2015-estate-torrontes-cafayate/,Torrontés,2015,Quara
12,White,France,"Produced in the Languedoc, this wine tastes of the warmth and the sun. It has a touch of butter as well as ripe green-plum fruits. Acidity gives an attractive lift to this fruity, soft wine.",,13,87,France Other,Vin de France,,Pierre Moulin 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/pierre-moulin-2015-chardonnay-vin-de-france/,Chardonnay,2015,Pierre Moulin
12.2,White,US,"Peppery spice, tart goosebery and white grapefruit notes shine in this varietally characteristic Grüner Veltliner. It's delicate in concentration but cutting and fresh, finishing on a refreshing mineral tone. Drink now through 2018.",,20,87,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 Grüner Veltliner (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-gruner-veltliner-finger-lakes/,Grüner Veltliner,2014,Lamoreaux Landing
14,White,Argentina,"Slightly stalky aromas of melon and papaya are solid and varietally correct. This Tupungato Chard feels solid, with a mild stony quality. The combination of apple and citrus flavors finishes leesy and a touch flat.",Q,20,87,Mendoza Province,Tupungato,,Zuccardi 2015 Q Chardonnay (Tupungato),https://www.winemag.com/buying-guide/zuccardi-2015-q-chardonnay-tupungato/,Chardonnay,2015,Zuccardi
13.5,White,Italy,"Aromas recalling chamomile flower and acacia honey lead the way. The medium-bodied palate offers candied lemon drop, grapefruit and toasted nut alongside vibrant acidity. Drink soon.",Rincrocca,18,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,La Staffa 2013 Rincrocca  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/la-staffa-2013-rincrocca-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2013,La Staffa
13,White,Italy,White spring flower and citrus fruit aromas lead the way while the bright palate offers juicy nectarine and a hint of papaya. Zesty acidity gives it a tangy finish.,,25,87,Piedmont,Gavi,,La Bollina 2015  Gavi,https://www.winemag.com/buying-guide/la-bollina-2015-gavi/,Cortese,2015,La Bollina
12.5,Rose,France,"From a small vineyard near the coast at Hyères, this wine has the freshest red-berry fruits and lively, bright acidity. Its freshness and lightness make it a fine apéritif style, delicious to drink immediately.",Château Castel des Maures Cuvée Jeanne,15,87,Provence,Côtes de Provence,,Les Vins Bréban 2015 Château Castel des Maures Cuvée Jeanne Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/les-vins-breban-2015-chateau-castel-des-maures-cuvee-jeanne-rose-cotes-de-provence/,Rosé,2015,Les Vins Bréban
13,Red,France,"This blend of Merlot, Tannat and Syrah comes from the southwest near the Atlantic Ocean. That locale gives the tannins and the juicy red fruits a cool, perfumed and lightly stalky character. The acidity is right there along with the soft berry aftertaste that makes the wine drinkable now.",Villa de Cocagne,11,87,France Other,Vin de France,,Lionel Osmin & Cie 2014 Villa de Cocagne Red (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2014-villa-de-cocagne-red-vin-de-france/,Red Blend,2014,Lionel Osmin & Cie
15,Red,Italy,"The nose isn't very expressive but eventually suggests aromas of toast, espresso and chopped herb. The tight palate offers oak, baking spice and the heat of alcohol but not much fruit richness. Astringent tannins grip the finish.",Torriglione,48,87,Piedmont,Barolo,,Mario Gagliasso 2011 Torriglione  (Barolo),https://www.winemag.com/buying-guide/mario-gagliasso-2011-torriglione-barolo/,Nebbiolo,2011,Mario Gagliasso
12.7,Red,US,"This vineyard-designate pushes the envelope in terms of ripeness, opting to go for a restrained, low-alcohol style. It retains a streak of menthol through a juicy red core of strawberry and oak-toasted tannin, finishing lean.",Calliope Vineyard,55,87,California,Sonoma,Russian River Valley,Moshin 2013 Calliope Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/moshin-2013-calliope-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Moshin
13.5,Red,Spain,"Fully oaked, candied aromas of maple, vanilla, wood grain and black fruits dominate the nose. The mouthfeel is ruled by sharp acidity and firm tannins, while flavors of chocolaty oak, herbal red fruits and spice exhibit sour tendencies. A layered but tannic finish suggests campfire. Overall, this is muscled up but low on elegance.",,23,87,Northern Spain,Rioja,,6cepas6 2012  Rioja,https://www.winemag.com/buying-guide/6cepas6-2012-rioja/,Tempranillo,2012,6cepas6
13.3,White,Argentina,"Aromas of straw, dusty apple and mild citrus are clean as a whole. Citric acidity lends zest to an otherwise chunky, pithy palate. Flavors of citrus fruits and apple finish fresh, pithy and with a note of orange peel.",Fincas,14,87,Mendoza Province,Mendoza,,Alfredo Roca 2015 Fincas Chardonnay (Mendoza),https://www.winemag.com/buying-guide/alfredo-roca-2015-fincas-chardonnay-mendoza/,Chardonnay,2015,Alfredo Roca
12.5,White,Italy,"White spring flower, Bosc pear and wet stone aromas lift out of the glass. The bright, straightforward palate offers apple, tangerine and a hint of almond alongside bright acidity.",Corvara,,87,Veneto,Valdadige,,Albino Armani 2014 Corvara Pinot Grigio (Valdadige),https://www.winemag.com/buying-guide/albino-armani-2014-corvara-pinot-grigio-valdadige/,Pinot Grigio,2014,Albino Armani
13.6,Rose,US,"Josh Jensen enters his fourth decade of pink wine with this bottling, which shows ripe strawberry, red apple, white peach, plum and red cherry on the fleshy and full now. It tightens up on the palate, showing tart berries, orange peels and pencil lead minerality, finishing with a long stroke of cherry-watermelon. Lots of depth for a rosé.",Fortieth Anniversary Vintage Vin Gris of,19,88,California,Central Coast,Central Coast,Calera 2015 Fortieth Anniversary Vintage Vin Gris of Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/calera-2015-fortieth-anniversary-vintage-vin-gris-of-pinot-noir-central-coast/,Pinot Noir,2015,Calera
14.2,Red,US,"This wine doesn't try to conceal what it is, a 100% varietal exploration of a hearty grape, though in this case, from a relatively cool area. Black-purple in color, it offers structure and tension atop developed flavors of mocha chocolate and plum.",,28,88,California,Sonoma,Russian River Valley,Bluenose 2012 Petite Sirah (Russian River Valley),https://www.winemag.com/buying-guide/bluenose-2012-petite-sirah-russian-river-valley/,Petite Sirah,2012,Bluenose
13,White,Italy,"This is delicately scented with aromas suggesting white spring wild flower and a hint of white stone fruit. The soft, fresh palate offers Bartlett pear, juicy citrus and yellow peach while a note of bitter hazelnut closes the finish.",Piasi,22,88,Piedmont,Roero,,Battaglio 2015 Piasi  (Roero),https://www.winemag.com/buying-guide/battaglio-2015-piasi-roero/,Arneis,2015,Battaglio
13,White,US,"Aged in a mixture of concrete and stainless steel, this wine offers notes of melon, canteloupe and spice that intrigue. The just off-dry flavors are well balanced, possessing a textured feel.",Old Vine Willard Vineyard,,88,Washington,Columbia Valley,Yakima Valley,J. Bookwalter 2015 Old Vine Willard Vineyard Chenin Blanc (Yakima Valley),https://www.winemag.com/buying-guide/j-bookwalter-2015-old-vine-willard-vineyard-chenin-blanc-yakima-valley/,Chenin Blanc,2015,J. Bookwalter
14.5,Red,US,"From the site made famous by Merry Edwards along the appellation's Laguna Ridge, this wine envelops dark cherry, strawberry and herb flavors along a brooding, softly velvet and voluptuously body, weighted slightly in toasted oak and firm tannin.",Klopp Ranch,55,88,California,Sonoma,Russian River Valley,Honor Winery 2014 Klopp Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/honor-winery-2014-klopp-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2014,Honor Winery
14.6,Rose,US,"Peach skins, red apple and a touch of slate and iron show on the nose of this rose, which is light in the glass with a tan shade of pink. The flavors are quite light with red apple and nectarine skin, framed by a steely minerality.",,25,88,California,Central Coast,Ballard Canyon,Larner 2015 Rosé (Ballard Canyon),https://www.winemag.com/buying-guide/larner-2015-rose-ballard-canyon/,Rosé,2015,Larner
12.5,White,New Zealand,"This wine is weightier than expected, with a broad, round, soft mouthfeel that delivers subtle notes of green fig and citrus. There's a hint of wet stone as well, which adds a bit of interest.",,17,88,Martinborough,,,Lagoon Hill 2015 Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/lagoon-hill-2015-sauvignon-blanc-martinborough/,Sauvignon Blanc,2015,Lagoon Hill
14.5,Red,US,"Strawberry and red currant complement deeper, more savory aspects of cedar and gun smoke in this thick, full-bodied and concentrated reserve-level wine, accented in bitter, black tea.",Reserve,60,88,California,Sonoma,Sonoma Valley,Kunde 2012 Reserve Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2012-reserve-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Kunde
14,Red,Spain,"Ripe, loamy aromas of raisin and prune feature a dash of baking spices and licorice root. This is quite jammy and widespread, with ripeness outweighing precision. Blueberry, prune and mocha flavors finish raisiny and soft.",Crianza,25,88,Northern Spain,Ribera del Duero,,12 Linajes 2012 Crianza  (Ribera del Duero),https://www.winemag.com/buying-guide/12-linajes-2012-crianza-ribera-del-duero/,Tempranillo,2012,12 Linajes
13.5,Red,US,"This full-bodied wine is deeply colored, very firm in texture, and alive with rich fruit. It has the mouth-cleansing grip of tannins that goes with heavy proteins like osso buco, and hits the target for drinkers of big red wines.",,25,88,California,Mendocino County,Mendocino,Vendetta 2013 Red (Mendocino),https://www.winemag.com/buying-guide/vendetta-2013-red-mendocino/,Red Blend,2013,Vendetta
14,Rose,France,"Bunan's 18th-century castle is called Belle Raisin—Bélouvé in the old Provençal dialect (beautiful grapes in English). With a range of varieties in the blend, it is an attractively integrated wine that has red cherry, raspberry and crisp apple flavors. It is lively and full of ripe fruits, with just a touch of pepper at the end.",Bélouvé,15,88,Provence,Côtes de Provence,,Domaines Bunan 2015 Bélouvé Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-bunan-2015-belouve-rose-cotes-de-provence/,Rosé,2015,Domaines Bunan
14.8,Red,US,"A robust, full-bodied expression of earth and forest mark this well-made wine, a touch of spearmint surrounding red and black cherry.",Ravishing Raven,30,88,California,Napa,Napa Valley,Davis Estates 2013 Ravishing Raven Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/davis-estates-2013-ravishing-raven-pinot-noir-napa-valley/,Pinot Noir,2013,Davis Estates
,Rose,US,"Pink with the slightest touch of yellow and orange on the edges, this wine offers very even aromas on the nose of ripe strawberry, raspberry, nectarine, melon and orange on the nose. The palate is round with bubble gum, light strawberry and peach flavors, epitomizing the crisp while lush style of rosé that's preferred by the masses these days.",Rosé of,,88,California,California Other,California,Charmed 2015 Rosé of Pinot Noir (California),https://www.winemag.com/buying-guide/garnet-2015-rose-of-pinot-noir-california/,Pinot Noir,2015,Charmed
13,White,Italy,"Aromas of pressed Spanish broom, oak, marzipan and citrus blend in the glass. The rich, medium-bodied palate offers candied nectarine zest, vanilla and toasted almond alongside bright acidity. Drink now or hold for a few more years.",Crisio Riserva,27,88,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Casalfarneto 2012 Crisio Riserva  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/casalfarneto-2012-crisio-riserva-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2012,Casalfarneto
14.8,White,US,"Made from 62% Viognier and 38% Roussanne, grown at the proprietor's Stagecoach Vineyard, this is a richly concentrated white, viscous in honey and graham cracker and a full-bodied encasing. Barrel-fermented in 32% new French oak, as well as stainless steel and neutral wood, it's a big expression of baked peach and vanilla.",Black Bart's Bride Stagecoach Vineyard,65,88,California,Napa,Napa Valley,Krupp Brothers 2014 Black Bart's Bride Stagecoach Vineyard White (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2014-black-barts-bride-stagecoach-vineyard-white-napa-valley/,Rhône-style White Blend,2014,Krupp Brothers
13,Rose,France,"Produced in an estate created in the 1980s, this wine is soft, gentle and warm. The 5% of white grapes in the blend adds extra lightness to the wine. A mineral edge along with pepper brings another dimension to the red fruits. Bone-dry, it is more of a food than apéritif wine.",Domaine Fleur Passion,14,88,Provence,Côtes de Provence,,Ravoire et Fils 2015 Domaine Fleur Passion Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-domaine-fleur-passion-rose-cotes-de-provence/,Rosé,2015,Ravoire et Fils
13,Rose,France,"This 25-acre, family-owned estate has produced a fruity, lighthearted wine. With crisp red-currant flavors and poised acidity, the wine is lively and bright. A light touch of spice adds a twist to the aftertaste.",Domaine des Martyrs,14,88,Provence,Côtes de Provence,,Ravoire et Fils 2015 Domaine des Martyrs Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-domaine-des-martyrs-rose-cotes-de-provence/,Rosé,2015,Ravoire et Fils
12.5,White,Italy,"White flower, honeydew melon and lemon aromas meld together on this lively white. The savory, juicy palate doles out green apple, white peach and a white almond note alongside flinty mineral and bright acidity.",Fossili del Comune di Gavi,20,88,Piedmont,Gavi,,San Silvestro 2015 Fossili del Comune di Gavi  (Gavi),https://www.winemag.com/buying-guide/san-silvestro-2015-fossili-del-comune-di-gavi-gavi/,Cortese,2015,San Silvestro
13.5,Red,Austria,"Easy red fruit, fresh black and red cherry with lots of flow, drive and softness wash over the palate. There is freshness at the core and a certain untroubled ease. This is made for ready drinking and has a pliable, smooth nature.",,13,88,Burgenland,,,Zantho 2014 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/zantho-2014-zweigelt-burgenland/,Zweigelt,2014,Zantho
13.9,Red,US,"Merlot makes up three quarters of this wine with the rest Cabernets Franc (17%) and Sauvignon. The Franc shows itself, with aromas of lightly leafy herbs that are followed by tire rubber, anise, vanilla and cherry. The cranberry and cherry flavors are sweet, with rustic tannins backing them up.",Sobra,24,88,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2012 Sobra Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2012-sobra-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2012,Tertulia
13.5,White,Italy,"Aromas of white spring flower and yellow stone fruit lead the way on this easygoing but generous white. The round, juicy palate offers mature peach, ripe pear and a white almond note. Fresh acidity balances the creamy flavors.",Recit,18,88,Piedmont,Roero,,Monchiero Carbone 2015 Recit  (Roero),https://www.winemag.com/buying-guide/monchiero-carbone-2015-recit-roero/,Arneis,2015,Monchiero Carbone
13,Rose,France,"This wine lives up to its name in the pure, perfumed flavors that are an enticement for sipping. An edge of tannin and lemon zest liven the wine even more. The tight, bright acidity at the end is mouthwatering.",Pure,24,88,Provence,Côtes de Provence,,Mirabeau 2015 Pure Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mirabeau-2015-pure-rose-cotes-de-provence/,Rosé,2015,Mirabeau
14.1,White,US,"The extreme side of the grape variety comes out in this boisterous wine that smells like lemon and garlic, tastes like gooseberries and grapefruit, and has that vibrant, crisp texture that goes great with seafood.",Les Pionniers,45,88,California,California Other,California,Captûre 2014 Les Pionniers Sauvignon Blanc (California),https://www.winemag.com/buying-guide/capture-2014-les-pionniers-sauvignon-blanc-california/,Sauvignon Blanc,2014,Captûre
13.5,Red,Italy,"Aromas of wild berry, dark spice and leather lead the nose. The solid palate shows ripe black cherry, cassis, clove and coffee beans alongside firm tannins. Drink through 2018.",Gries Prestige Line Riserva,40,88,,Alto Adige,,Cantina Produttori Bolzano 2012 Gries Prestige Line Riserva Lagrein (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-bolzano-2012-gries-prestige-line-riserva-lagrein-alto-adige/,Lagrein,2012,Cantina Produttori Bolzano
13,Rose,France,"This is an attractive, round wine. The ripe red-fruit character is balanced by a tangy, zesty lemon texture that gives freshness plus a touch of tannic structure. Very dry and spicy in the mouth, it will be good with food.",Coeur Estérelle,15,88,Provence,Côtes de Provence,,Château du Rouët 2015 Coeur Estérelle Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-du-rouet-2015-coeur-esterelle-rose-cotes-de-provence/,Rosé,2015,Château du Rouët
14,Rose,France,"This wine is full of fresh acidity, with a soft, gentle fruitiness that is immediately attractive. With its light touch of raspberry and red currant, it is poised and stylish.",Verité du Terroir,19,88,Provence,Côtes de Provence,,Château la Gordonne 2015 Verité du Terroir Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-la-gordonne-2015-verite-du-terroir-rose-cotes-de-provence/,Rosé,2015,Château la Gordonne
14,Rose,France,"Produced from organic grapes, this wine is totally crisp with red fruits, a touch of pepper giving an extra edge. It is rich and full in the mouth and, with its alcohol, certainly needs food.",,24,88,Provence,Coteaux Varois en Provence,,Château la Calisse 2015 Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/chateau-la-calisse-2015-rose-coteaux-varois-en-provence/,Rosé,2015,Château la Calisse
13.9,White,US,"Bright flavors like citrus and crisp apple light up this medium-bodied wine from Lake County winemaking veteran Jed Steele. It tastes dry and fresh, appetizing and just fruity enough to complete the picture.",,14,88,California,Lake County,Lake County,Shooting Star 2014 Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/shooting-star-2014-sauvignon-blanc-lake-county/,Sauvignon Blanc,2014,Shooting Star
13.5,Red,US,"This is a bold but well-balanced wine, with densely fruity aromas, and appealing flavors of pomegranate and blueberry. A layer of fine tannins adds a grippy mouthfeel, making it great with a roast chicken or grilled lamb chop.",Small Lot Blend,13,88,California,Mendocino County,Mendocino County,Parducci 2013 Small Lot Blend Cabernet Sauvignon (Mendocino County),https://www.winemag.com/buying-guide/parducci-2013-small-lot-blend-cabernet-sauvignon-mendocino-county/,Cabernet Sauvignon,2013,Parducci
13.7,White,US,"A touch of sweetness rounds out the great acidity in this refreshing, fruity and floral tasting wine. The aromas are flowery, perfumed, and the flavors are like ripe peaches with a hint of honey.",Estate Bottled,19,88,California,Mendocino County,Mendocino Ridge,Greenwood Ridge 2014 Estate Bottled Riesling (Mendocino Ridge),https://www.winemag.com/buying-guide/greenwood-ridge-2014-estate-bottled-riesling-mendocino-ridge/,Riesling,2014,Greenwood Ridge
14.5,White,Italy,"Aromas of pressed acacia flower, beeswax and a balsamic note come together on this. On the full-bodied palate, notes of vanilla and honey accent the primary flavors of candied tangerine zest and white peach. A note of toasted almond closes the finish.",Ambrosia Riserva,20,88,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Vignamato 2011 Ambrosia Riserva  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/vignamato-2011-ambrosia-riserva-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2011,Vignamato
14.5,Red,US,"Strawberry hulls, earth and a touch of bittersweet black tea combine in this full-bodied, expressive wine with a slight, reductive quality and spicy acidity. From a spot on the Santa Rosa Plain, it comes from a mix of clones and is soft on the palate.",River Road Ranch,39,88,California,Sonoma,Russian River Valley,Trione 2013 River Road Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/trione-2013-river-road-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2013,Trione
12,White,US,"Pronounced notes of vanilla, spice and toast extend from nose to finish on this creamy, silk-edged Chardonnay. The palate is marked by soft peach, apple and pear flavors lifted by sunny lemon acidity. It's overtly oaky, but elegantly composed.",Reserve,18,88,New York,New York Other,Hudson River Region,Whitecliff Vineyard 2013 Reserve Chardonnay (Hudson River Region),https://www.winemag.com/buying-guide/whitecliff-vineyard-2013-reserve-chardonnay-hudson-river-region/,Chardonnay,2013,Whitecliff Vineyard
12.5,White,Austria,"Zesty flavours of both yeast and grapefruit dominate the nose, they are joined on the palate by peppery, even more yeasty freshness. This is fresh and zippy, but generous, too, and fizzes ever so slightly.",Kremser Goldberg,18,88,Kremstal,,,Winzer Krems 2015 Kremser Goldberg Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/winzer-krems-2015-kremser-goldberg-gruner-veltliner-kremstal/,Grüner Veltliner,2015,Winzer Krems
14,White,Italy,"Subtle aromas of white spring flower and ripe orchard fruit lead the nose. The round palate shows white peach, mature pear and aromatic herb while a note of bitter hazelnut closes the finish.",Prato della Porta,13,88,Piedmont,Langhe,,Giribaldi 2015 Prato della Porta Arneis (Langhe),https://www.winemag.com/buying-guide/giribaldi-2015-prato-della-porta-arneis-langhe/,Arneis,2015,Giribaldi
14.5,Red,US,"This is a smooth and elegant wine with a robust backbone of dark berry and currant, espresso and tea that presents full-bodied ripeness and exuberance on the palate. Minty vanilla closes things out.",Six Ridges,35,88,California,Sonoma,Alexander Valley,Kenwood 2012 Six Ridges Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/kenwood-2012-six-ridges-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Kenwood
13.9,Red,US,"This is a wonderful value and an attractively oaky wine with a good, grippy texture and lip-smacking fruit flavors. Full body and firm tannins give it a lot of muscle, and there's enough flavor concentration to last on the finish.",Lot 10,11,88,California,California Other,California,Grayson 2013 Lot 10 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/grayson-2013-lot-10-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Grayson
15,Red,US,"There's excitement about the return of this rather iconic bargain brand to the market, and this bottling packs the goods, offering rich and bacon-laced aromas as well as maple, campfire and jammy fruits on the nose. It's not as structured or varietally typical as pricier bottlings, but it's fun and delicious to quaff, with more maple, bacon fat and ripe berries.",,11,88,California,Central Coast,Central Coast,Cycles Gladiator 2014 Petite Sirah (Central Coast),https://www.winemag.com/buying-guide/cycles-gladiator-2014-petite-sirah-central-coast/,Petite Sirah,2014,Cycles Gladiator
14,Rose,France,"From vineyards in a protected natural park, this wine is rich and full in the mouth. It is a touch herbal as well as fruity, adding spice and pepper to the mix. Lively acidity balances the ripeness of the wine.",Le Château,21,88,Provence,Côtes de Provence,,Château Thuerry 2015 Le Château Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-thuerry-2015-le-chateau-rose-cotes-de-provence/,Rosé,2015,Château Thuerry
13,Red,Spain,"Rooty, earthy black-fruit aromas come with a hint of leather. This plump, not overly vibrant Mencía feels full but a touch soft. Baked, stewed plum and berry flavors flatten out on a chewy finish. Drink now.",Charm Selección,32,88,Northern Spain,Bierzo,,Encanto 2013 Charm Selección Mencía (Bierzo),https://www.winemag.com/buying-guide/encanto-2013-charm-seleccion-mencia-bierzo/,Mencía,2013,Encanto
12,White,Austria,Green pear shimmers with sherbet freshness on the nose. The superslender palate gives more hints of green pear peel and is very easy to drink in a thirst-quenching kind of way. Drink soon.,Lobster,,88,Niederösterreich,,,Martinshof 2015 Lobster Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/martinshof-2015-lobster-gruner-veltliner-niederosterreich/,Grüner Veltliner,2015,Martinshof
11.5,White,Austria,"Red apple, savory yeast and zesty lemon unite in this white field blend from lower Austria. Nimble on its feet with freshness and a zippy, crunchy but light body, this calls for a sunny, hot day where refreshment should come in as light a package as possible.",Gemischter Satz,,88,Niederösterreich,,,Martinshof 2015 Gemischter Satz White (Niederösterreich),https://www.winemag.com/buying-guide/martinshof-2015-gemischter-satz-white-niederosterreich/,White Blend,2015,Martinshof
12.5,White,Austria,"Some yeasty tang swings among the fresh, green pear fruit and makes this even more fluid. There is a savory, core and soft, rounded freshness. Drink soon.",,13,88,Carnuntum,,,Nadler 2015 Grüner Veltliner (Carnuntum),https://www.winemag.com/buying-guide/nadler-2015-gruner-veltliner-carnuntum/,Grüner Veltliner,2015,Nadler
13,Red,US,"High in perceptible acidity, this wine leans savory in rhubarb, cranberry and a twist of sour cherry, adding in clove and black pepper behind the scenes. Light-bodied, it's soft and table-ready.",Estate,40,88,California,Sonoma,Russian River Valley,Moshin 2012 Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/moshin-2012-estate-pinot-noir-russian-river-valley/,Pinot Noir,2012,Moshin
13,White,Italy,"Delicate scents of white flower and apricot lead the nose. The bright, round palate doles out ripe peach, pear and a hint of hazelnut that lead to a fresh finish.",Parvo,18,88,Piedmont,Roero,,San Silvestro 2015 Parvo  (Roero),https://www.winemag.com/buying-guide/san-silvestro-2015-parvo-roero/,Arneis,2015,San Silvestro
13.5,White,New Zealand,"This is a lovely example of Grüner's potential in New Zealand. Varietally distinctive celery leaf and stalk aromas and flavors are rounded out by hints of melon. There's a bit of creaminess on the midpalate, and while the finish is spicy, it's not quite white pepper. Still, a solid effort.",McKee Vineyard,24,88,Marlborough,,,Tinpot Hut 2015 McKee Vineyard Grüner Veltliner (Marlborough),https://www.winemag.com/buying-guide/tinpot-hut-2015-mckee-vineyard-gruner-veltliner-marlborough/,Grüner Veltliner,2015,Tinpot Hut
14.5,Red,US,"Dark alpine strawberry and black plum notes converge on the nose of this wine, which also offers a tart element. Vivacious black raspberry, pencil lead, crushed vanilla, clove and a slight herbal edge show on the palate, proving to be a more savory rather than fruity take on Zin.",,30,88,California,Central Coast,Paso Robles,Seven Oxen 2013 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/seven-oxen-2013-zinfandel-paso-robles/,Zinfandel,2013,Seven Oxen
14.6,Red,US,"Suave aromas of pepper, elderberry, lavender and a touch of snapped sagebrush show on the nose of this bottling. The palate offers slightly sour black fruits of tart plum skin and boysenberry, rounded by a savory soy component.",,34,88,California,Central Coast,Paso Robles,Seven Angels 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/seven-angels-2012-petite-sirah-paso-robles/,Petite Sirah,2012,Seven Angels
13.8,Rose,US,"Grapefruit, orange and cherry mélange nicely together on the palate of this tantalizingly zesty wine, the acidity front and forward. Fresh and refreshing, the tang mellows on the finish, providing medium body and weight.",Estate Grown Rosé of,20,88,California,Sonoma,Russian River Valley,Martin Ray 2015 Estate Grown Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2015-estate-grown-rose-of-pinot-noir-russian-river-valley/,Pinot Noir,2015,Martin Ray
14,White,Italy,"Aromas of toasted oak, chamomile and acacia flower lead the nose. The round palate offers yellow apple skin, dried tropical fruit, oak, coffee and a butterscotch note alongside well-integrated acidity. Drink soon to capture the remaining fruit.",Salmariano Riserva,22,88,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Marotti Campi 2012 Salmariano Riserva  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/marotti-campi-2012-salmariano-riserva-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2012,Marotti Campi
12.5,Rose,Austria,Faint notes of white pepper and bay leaf create an aromatic introduction to this delicate rosé. The slender palate delivers red apple and a pleasant hit of citrus which lingers beautifully.,,19,88,Wachau,,,Jäger 2015 Rosé (Wachau),https://www.winemag.com/buying-guide/jager-2015-rose-wachau/,Rosé,2015,Jäger
13.5,Red,Italy,"Black pepper, lightly toasted oak, blue flower and black currant aromas lead the nose and carry over to the palate along with black cherry and licorice notes. This is already approachable, with chewy but fine-grained tannins and fresh acidity. Drink through 2017.",Barbula,16,88,Central Italy,Marche,,Le Senate 2013 Barbula Red (Marche),https://www.winemag.com/buying-guide/le-senate-2013-barbula-red-marche/,Red Blend,2013,Le Senate
12.5,White,Italy,"Made with grapes cultivated with organic and biodynamic methods, this opens with aromas of pressed white flower, honey, toasted hazelnut and mature orchard fruit. The vibrant, linear palate doles out mature yellow apple, honeydew melon and white almond alongside bright acidity.",Vigna della Madonnina Riserva,,88,Piedmont,Gavi,,La Raia 2013 Vigna della Madonnina Riserva  (Gavi),https://www.winemag.com/buying-guide/la-raia-2013-vigna-della-madonnina-riserva-gavi/,Cortese,2013,La Raia
13.8,White,US,"This is the producer's annual unoaked version of the variety, from its own estate, the grapes fermented entirely in stainless steel. Kept in tank until bottling, it's a fresh taste of spring, also showing green olive, quince and tropical mango, with plenty of juicy acidity.",Acero Don Miguel Vineyard,29,88,California,Sonoma,Russian River Valley,Marimar Estate 2014 Acero Don Miguel Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2014-acero-don-miguel-vineyard-chardonnay-russian-river-valley/,Chardonnay,2014,Marimar Estate
13,Rose,France,"This pale Saint Tropez rosé is ripe and fruity, with attractive red-berry flavors and a warm texture. The rich fruits and smooth structure of the Mourvèdre, Cinsault and Grenache blend make it full enough go with food.",Riviera,20,88,Provence,Côtes de Provence,,Maison Angelvin 2014 Riviera Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maison-angelvin-2014-riviera-rose-cotes-de-provence/,Rosé,2014,Maison Angelvin
12.6,White,US,"Bright, concentrated pineapple, lemon and tangerine flavors take center stage in this cutting, unoaked Chardonnay. It's sunny with fruit yet keenly balanced by puckery lime acidity and a dusting of minerality. Drink now through 2019.",Estate Bottled,19,88,New York,Long Island,North Fork of Long Island,Macari 2012 Estate Bottled Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/macari-2012-estate-bottled-chardonnay-north-fork-of-long-island/,Chardonnay,2012,Macari
14,Red,France,"An attractive and ripely fruited Cab, this opens with lush aromas of blackberry, raspberry preserves and black plum that are complemented by spicy notes of bittersweet chocolate, toasted oak, pepper and cigar-box spice. The plush mouthfeel offers medium tannins and dense black-fruit flavors that linger on the spicy finish.",Les Piliers,17,88,France Other,Vin de France,,Michel Gassier 2014 Les Piliers Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/michel-gassier-2014-les-piliers-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2014,Michel Gassier
13.9,Rose,US,"Pink-orange in color, this is a tangy, high-acid wine that's not for everyone, given its bracing mix of tangerine and grapefruit. Light-bodied, yet textured, it's a good quaffer and food-friendly companion.",Rosé of,20,88,California,Sonoma,Russian River Valley,Merriam 2015 Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merriam-2015-rose-of-pinot-noir-russian-river-valley/,Pinot Noir,2015,Merriam
13.5,White,US,"Green apples, apple blossoms, fresh Meyer lemon, tangerine skin and a bit of chalk show on the complex nose of this bottling, which is boosted by 5% Viognier. The flavors are fairly light, with energetic lime juice, apple flesh and tart apple skins in the midpalate.",,25,88,California,Central Coast,Santa Barbara County,McKinney 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/mckinney-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,McKinney
13,White,Italy,"Fermented in barrel, this opens with aromas of pressed flower, vanilla and a whiff of toasted oak. The round palate offers yellow apple skin, oak, candied citrus peel and a hint of butterscotch alongside fresh acidity. A nutty note signals the close.",Canorei,28,88,Piedmont,Roero,,Tenuta Carretta 2013 Canorei  (Roero),https://www.winemag.com/buying-guide/tenuta-carretta-2013-canorei-roero/,Arneis,2013,Tenuta Carretta
13.2,White,US,"This wine is all Marsanne fermented and aged in stainless steel. Aromatically reserved notes of almond, lees and candle wax lead to medium-full, well-balanced flavors that linger.",Northern,32,88,Washington,Washington Other,Washington,Rôtie Cellars 2014 Northern White (Washington),https://www.winemag.com/buying-guide/rotie-cellars-2014-northern-white-washington/,Rhône-style White Blend,2014,Rôtie Cellars
15.5,Red,US,"Red currant, black cherries and a touch of dried oregano show on this blend of 60% Sangiovese, 20% Cabernet Sauvignon, 10% Merlot, and 10% Grenache. The mouthfeel is quite full of flavor although relatively medium-bodied, with red cherry and blackberry fruit flavors cut by a pencil lead minerality. Easy to quaff and quite hedonistic.",Sangre de Dioses,55,88,California,Central Coast,Santa Ynez Valley,Roblar 2013 Sangre de Dioses Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/roblar-2013-sangre-de-dioses-red-santa-ynez-valley/,Red Blend,2013,Roblar
14.2,Red,US,"A blend of Stillwater Creek and Dineen vineyard fruit, aromas of assorted dried herbs, coffee and barrel spices intermingle. The dark-fruit flavors are elegant, polished and reserved, supported by lightly grainy tannins.",Red Wine,36,88,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 Red Wine Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-red-wine-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Pondera
12.5,White,Italy,"This opens with aromas of ripe orchard fruit and a whiff of citrus. The bright, juicy palate offers mature pear, peach and nectarine while a pleasantly bitter almond note fills in the finish.",Perla,21,88,Lombardy,Lugana,,Perla del Garda 2015 Perla  (Lugana),https://www.winemag.com/buying-guide/perla-del-garda-2015-perla-lugana/,Turbiana,2015,Perla del Garda
12,White,Italy,"Aromas suggesting Anjou pear, almond, grilled herb and a whiff of smoke come together in the glass while the palate offers tangerine zest, ginger and mineral. Fresh acidity lends balance.",Vendemmia Tardiva,29,88,Lombardy,Lugana,,Perla del Garda 2013 Vendemmia Tardiva  (Lugana),https://www.winemag.com/buying-guide/perla-del-garda-2013-vendemmia-tardiva-lugana/,Turbiana,2013,Perla del Garda
13.5,White,US,"Aromas of Bosc pear, apple, diesel and apricot lead to elegant fruit flavors. It drinks just a hair off dry. The concentration seems a bit wanting but what's there is well balanced.",Solstice Vineyard,24,88,Washington,Columbia Valley,Yakima Valley,Pacific Rim 2014 Solstice Vineyard Riesling (Yakima Valley),https://www.winemag.com/buying-guide/pacific-rim-2014-solstice-vineyard-riesling-yakima-valley/,Riesling,2014,Pacific Rim
13.2,Rose,US,"A 100% varietal wine fermented in stainless steel, this is a bright, lively tangle of cherry and orange built around bristling acidity that practically sizzles on the palate. Light-bodied and plenty crisp, it mellows to show length and breadth on the finish.",Woods Vineyard Rosé of,29,88,California,Sonoma,Russian River Valley,Ousterhout 2015 Woods Vineyard Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/ousterhout-2015-woods-vineyard-rose-of-pinot-noir-russian-river-valley/,Pinot Noir,2015,Ousterhout
12,Rose,Austria,"Strawberry with a very faint touch of rhubarb makes for a very inviting nose. The palate continues the strawberry theme with a full, fresh and luscious but dry fruit expression. This is juicy, fleshy and moreish, drink soon.",Pink,13,88,Burgenland,,,Zantho 2015 Pink Rosé (Burgenland),https://www.winemag.com/buying-guide/zantho-2015-pink-rose-burgenland/,Rosé,2015,Zantho
12,White,Austria,"The freshly cut peel of Golden Delicious apples dominates this rounded but fresh Grüner. This has a slightly riper aspect than its counterparts from Lower Austria, but delivers a great punch of fresh, easy and appetizing fruit.",,13,88,Burgenland,,,Zantho 2015 Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/zantho-2015-gruner-veltliner-burgenland/,Grüner Veltliner,2015,Zantho
13.5,Red,Austria,"The fleshy, generous blueberry and cherry fruit is made more vivid by white pepper notes. The palate is soft and rounded and full of easy-drinking joy. This is ready, bright and refreshing. Drink soon.",,13,88,Burgenland,,,Zantho 2014 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/zantho-2014-blaufrankisch-burgenland/,Blaufränkisch,2014,Zantho
14,White,Italy,"Subdued aromas of oak and citrus zest slowly take shape in the glass. The linear, svelte palate offers oak driven spice, lemon zest and yellow apple skin framed in racy acidity. A hint of toasted nut closes the finish.",Plenio Riserva,35,88,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Umani Ronchi 2013 Plenio Riserva  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/umani-ronchi-2013-plenio-riserva-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2013,Umani Ronchi
13.8,Red,US,"There's a concentrated forest floor funk to the nose of this intriguing blend of 58% Grenache, 21% Syrah and 21% Carignane, as well as sweet root vegetable, blueberry, black plum and dried beef aromas. The palate is very wound up in a reductive, tarry tensions, with elderberry fruit and incense oil flavors. Needs some time to unfurl.",Spe'y Camp 4 Vineyard,30,88,California,Central Coast,Santa Ynez Valley,Kitá 2013 Spe'y Camp 4 Vineyard Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/kita-2013-spey-camp-4-vineyard-red-santa-ynez-valley/,Rhône-style Red Blend,2013,Kitá
12,Rose,Austria,"Subdued lemon and forest fruit back up the bright, blush colour of this fruitful, almost fleshy rosé. While this is an easy-drinking party wine, it nonetheless finishes with real freshness and leaves you utterly quenched.",Strassertaler,15,88,Niederösterreich,,,Weixelbaum 2015 Strassertaler Rosé (Niederösterreich),https://www.winemag.com/buying-guide/weixelbaum-2015-strassertaler-rose-niederosterreich/,Rosé,2015,Weixelbaum
14.9,Red,US,"This wine is a blend of Cabernet Sauvignon (46%), Cabernet Franc (24%), Merlot (22%) and Malbec. Aromas of dark fruit and spice are followed by cherry and black-fruit flavors, backed by lightly grainy tannins.",BDX,34,88,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2013 BDX Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2013-bdx-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,Patterson
12,White,Austria,"An almost neutral nose nonetheless gives slight hints of crisp citrus. An ultralight body provides easy, clean-cut drinking with a superdry, citrussy finish. Drink soon.",Hugo,13,88,Niederösterreich,,,Markus Huber 2015 Hugo Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/markus-huber-2015-hugo-gruner-veltliner-niederosterreich/,Grüner Veltliner,2015,Markus Huber
14.2,Red,US,"Light and fresh on the nose, this twist-top bottling shows hibiscus, strawberry, chipped slate, a touch of clove and crushed star anise on the nose. The palate shows more slate as well as ripe raspberry, cinnamon and sagebrush.",Trio,25,88,California,Central Coast,Monterey,Joyce 2014 Trio Pinot Noir (Monterey),https://www.winemag.com/buying-guide/joyce-2014-trio-pinot-noir-monterey/,Pinot Noir,2014,Joyce
12.5,Rose,France,"A blend of Syrah and Cinsault gives this wine that has some structure as well plenty of perfumed fruit. Lively and fruity, it revels in its crisp, open red-currant flavors. The wine will make a fine apéritif.",Cuvée G,16,88,Provence,Côtes de Provence,,Les Vignobles Gueissard 2015 Cuvée G Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/les-vignobles-gueissard-2015-cuvee-g-rose-cotes-de-provence/,Rosé,2015,Les Vignobles Gueissard
13.5,White,Austria,"Green pear and balm-like hints of aloe vera appear first on the palate then are followed by softly spiced and slightly peppery citrus notes that also provide some welcomed texture. A lovely, easy-drinking Grüner.",Hugl,13,88,Niederösterreich,,,Hugl-Wimmer 2015 Hugl Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/hugl-wimmer-2015-hugl-gruner-veltliner-niederosterreich/,Grüner Veltliner,2015,Hugl-Wimmer
13.5,Red,Spain,"Tomato and spiced plum aromas are lightly earthy and a touch rubbery. This blend of Cabernet Sauvignon and Tempranillo feels ripe and juicy, not rough or scratchy. Plum, berry and spice flavors finish with a shot of pomegranate and red currant.",Finca Rableros,12,88,Northern Spain,Somontano,,Bodega Otto Bestué 2012 Finca Rableros Tempranillo-Cabernet Sauvignon (Somontano),https://www.winemag.com/buying-guide/bodega-otto-bestue-2012-finca-rableros-tempranillo-cabernet-sauvignon-somontano/,Tempranillo-Cabernet Sauvignon,2012,Bodega Otto Bestué
13.5,White,US,"This is a simple, straightforward combination of apple and caramel, light-bodied with layers of texture and complexity. A great midweek wine that works for larger gatherings as well, it's a great example of cool-climate fruit that isn't overdone in oak or ripeness.",Estate Grown,25,88,California,Napa-Sonoma,Carneros,Cuvaison 2014 Estate Grown Chardonnay (Carneros),https://www.winemag.com/buying-guide/cuvaison-2014-estate-grown-chardonnay-carneros/,Chardonnay,2014,Cuvaison
13.5,White,Italy,"Aromas of white spring flower, exotic fruit and an herbal note waft out of the glass. The medium-bodied palate offers white peach, pear, vanilla and toasted oak alongside modest acidity. A citrusy note closes the finish.",San Michele,20,88,Piedmont,Roero,,Deltetto 2015 San Michele  (Roero),https://www.winemag.com/buying-guide/deltetto-2015-san-michele-roero/,Arneis,2015,Deltetto
14.6,Red,US,"Flat aromas of coconut and toasted oak give way to smoky chocolate mocha, red currant and black pepper. A touch soft on the finish, it otherwise drinks full-bodied and powerful.",,55,88,California,Sonoma,Sonoma Valley,Corner 103 2012 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/corner-103-2012-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Corner 103
12,White,US,"Toast and dried herb tones in this Chardonnay lend savoriness to fresher, fruitier expressions of apple, lemon and pear. It's light on its feet and delicate in concentration, finishing briskly.",Barrel Select,27,87,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2014 Barrel Select Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2014-barrel-select-chardonnay-finger-lakes/,Chardonnay,2014,Domaine LeSeurre
13.5,White,US,"The spice, peach, cream and corn on the cob aromas bring appeal. The flavors are silky and sleek, pulling toward the lemony finish.",Shirley Mays,25,87,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2014 Shirley Mays Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2014-shirley-mays-chardonnay-columbia-valley-wa/,Chardonnay,2014,Dunham
13.5,Rose,Spain,"Currant, cranberry, perfume and a sense of freshness make up this simple quaffer. Medium in body, with a hint of tannins, this tastes mostly of stone fruits. Papaya and apricot flavors round out the finish.",,11,87,Northern Spain,Rioja,,Marqués de Cáceres 2015 Rosado (Rioja),https://www.winemag.com/buying-guide/marques-de-caceres-2015-rosado-rioja/,Rosado,2015,Marqués de Cáceres
11.5,Red,US,"Concord grapes are unmistakable for their sweet, high-toned Welch's grape jelly aromas and flavors. The Bella Rosa stays true to this bright, juicy, easy-drinking style. It's not a complex wine but delightfully quaffable.",Bella Rosa,10,87,New York,New York Other,New York,Merritt NV Bella Rosa Red (New York),https://www.winemag.com/buying-guide/merritt-nv-bella-rosa-red-new-york/,Red Blend,,Merritt
15.5,Red,US,"This wine opens with a candied, grapy, almost baked plum kind of ripeness that's fruity, approachable and likable. It benefits from a bite of muscled tannin that is tamed on the finish. Oak aging took place for 22 months in French barrels.",,32,87,California,Sonoma,Dry Creek Valley,Rancho Maria 2013 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/rancho-maria-2013-zinfandel-dry-creek-valley/,Zinfandel,2013,Rancho Maria
13,Rose,France,"With vineyards at Maures in the heart of Côtes de Provence, this château has produced a rich, sunny style of wine. With ripe strawberry flavors and a soft texture gently cut by acidity, the wine is made for apéritif.",Collection,18,88,Provence,Côtes de Provence,,Château Réal d'Or 2015 Collection Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-real-dor-2015-collection-rose-cotes-de-provence/,Rosé,2015,Château Réal d'Or
11.5,White,Austria,"There is something delicate and almost floral about this slender, fresh Grüner. Tinged with pear drop, the light, easy-drinking palate is as soft as it is fresh but also reveals some peppery verve. Drink soon.",L&T,13,88,Niederösterreich,,,Dürnberg 2015 L&T Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/durnberg-2015-lt-gruner-veltliner-niederosterreich/,Grüner Veltliner,2015,Dürnberg
14.8,Red,US,"A 100% varietal wine from one vineyard, this wine opens in cinnamon stick and blackberry jam, leading the way to chocolatey leather on the palate offset by tingling acidity. Currant, blueberry and cedar also make appearances atop a full-body and lengthy, concentrated finish.",Atlas Peak Vineyard,90,88,California,Napa,Atlas Peak,Rombauer 2012 Atlas Peak Vineyard Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/rombauer-2012-atlas-peak-vineyard-cabernet-sauvignon-atlas-peak/,Cabernet Sauvignon,2012,Rombauer
13.5,White,US,"The light herbal and citrus aromas of this medium-bodied wine lead to light grassy, herbal, grapefruity flavors. A good backing of acidity keeps it lively.",,13,87,California,California Other,California,Avant 2014 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/avant-2014-sauvignon-blanc-california/,Sauvignon Blanc,2014,Avant
13.5,White,New Zealand,"Amid a sea of off-dry Kiwi Pinot Gris, this one tastes pretty dry. There's ample melon and pear. with plenty of weight, accented by a lick of dry stoniness on the finish.",Single Vineyard,14,87,Awatere Valley,,,Eradus 2015 Single Vineyard Pinot Gris (Awatere Valley),https://www.winemag.com/buying-guide/eradus-2015-single-vineyard-pinot-gris-awatere-valley/,Pinot Gris,2015,Eradus
14,Rose,France,"Situated between the two mountain ranges of Saint-Baume and Sainte-Victoire, this estate is dry and relatively cool in the summer. That produces this fresh, lightly pink-colored wine that has a smooth caramel flavor and rich strawberry fruits. The aftertaste is soft and ripe.",Domaine Champelle,12,87,Provence,Coteaux Varois en Provence,,Ravoire et Fils 2015 Domaine Champelle Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-domaine-champelle-rose-coteaux-varois-en-provence/,Rosé,2015,Ravoire et Fils
13.5,White,Argentina,"Powdery white-fruit aromas blend with notes of vanilla, lees and briny saline water. This feels fresh and lightly citrusy. Powdery, yeasty melon and tropical fruit flavors finish with notes of lychee and citrus pith.",,15,87,Other,Salta,,Colomé 2015 Torrontés (Salta),https://www.winemag.com/buying-guide/colome-2015-torrontes-salta/,Torrontés,2015,Colomé
12.5,Red,France,"There are edges of cocoa, pepper and curing spice to the dense red plum and cherry core of this attractive Syrah. Just a touch of gamy character throughout adds depth and intrigue. The rich fruit flavors continue on to the palate, with a texture like crushed satin and lingering notes of coffee, bittersweet chocolate and sweet spice.",,17,88,France Other,Vin de France,,Maison Nicolas Perrin 2014 Syrah (Vin de France),https://www.winemag.com/buying-guide/maison-nicolas-perrin-2014-syrah-vin-de-france/,Syrah,2014,Maison Nicolas Perrin
14.5,Red,US,"Crafted from a majority of Cabernet with smaller amounts of Malbec and Merlot, this county appellated wine is big in tannin and black fruit, with a weight of tar. Soft and integrated, especially toward the finish, it displays greener aspects of cedar as it goes.",Chronology Grand Reserve,30,88,California,Sonoma,Sonoma County,Lyeth 2012 Chronology Grand Reserve Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/lyeth-2012-chronology-grand-reserve-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Lyeth
14,Red,Argentina,"Medicinal aromas of latex and iodine mix with animal notes and wiry plum and cherry scents. Herbal, briny flavors of blueberry and plum are medicinal and herbal, while the finish on this Malbec-led blend feels chunky and tastes gamy.",Estate Bottled,24,88,Mendoza Province,Mendoza,,Cruz del Comandante NV Estate Bottled Malbec-Tempranillo (Mendoza),https://www.winemag.com/buying-guide/cruz-de-comandante-nv-estate-bottled-malbec-tempranillo-mendoza/,Malbec-Tempranillo,,Cruz del Comandante
13.2,Red,US,"Big, rowdy flavors like rhubarb and black cherries seem to fill this medium-bodied wine to the rim. Made from an unusual clone smuggled into the U.S. and whole cluster fermentation, it has richness, moderate tannins, and a broad mouthfeel, with little oak flavor showing through.",Suitcase 828 Estate,45,88,California,Mendocino County,Anderson Valley,Balo 2014 Suitcase 828 Estate Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/balo-2014-suitcase-828-estate-pinot-noir-anderson-valley/,Pinot Noir,2014,Balo
13.5,White,US,A light touch in the aroma and rather delicate fruit and spice flavors fashion an elegant style for this light- to medium-bodied wine. Its reserve and delicacy are positive attributes for drinking before the meal or with it.,,16,88,California,Mendocino County,Mendocino County,Sketchbook 2014 Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/sketchbook-2014-chardonnay-mendocino-county/,Chardonnay,2014,Sketchbook
14.4,Red,US,"This is a good example of a red blend based on Syrah and Zinfandel. An attractive, almost sweet oak aroma leads to generous, fresh berry flavors and a nicely firm texture. It feels smooth but slightly astringent, is full-bodied and well-balanced.",,48,88,California,California Other,California,De Fina 2013 Red (California),https://www.winemag.com/buying-guide/de-fina-2013-red-california/,Red Blend,2013,De Fina
13.5,White,US,"Potent vanilla announces a sizable oak presence on the entry of this wine, which follows somewhat on the palate before it weaves in a bite of preserved lemon and generous acidity.",,18,87,California,Napa,Napa Valley,Rutherford Ranch 2015 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/rutherford-ranch-2015-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2015,Rutherford Ranch
14.9,Red,US,"Black in color, this wine is tightly tannic, still wound up from a warm, wonderful vintage exhibiting plenty of structure. Chocolate and blackberry wrap around an aroma of crayon and leathery texture.",Library Collection Volume II,60,88,California,Napa,Napa Valley,Elementary Cellars 2013 Library Collection Volume II Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/elementary-cellars-2013-library-collection-volume-ii-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Elementary Cellars
13.5,Red,Italy,"You'll discover earthy aromas of leather mature dark berry, flint and a whiff of brimstone on this solid, accessible red. The round, robust palate offers mature plum, ground pepper and clove accompanied by ripe tannins. Drink through 2017.",Da Silva Riserva,35,87,,Alto Adige,,Tenuta Peter Sölva & Söhne 2011 Da Silva Riserva Lagrein (Alto Adige),https://www.winemag.com/buying-guide/tenuta-peter-solva-sohne-2011-da-silva-riserva-lagrein-alto-adige/,Lagrein,2011,Tenuta Peter Sölva & Söhne
12,White,US,"Fresh apricot and peach juxtapose more savory tones of bramble and hay in this light-bodied dry Riesling. The palate is briskly concentrated, finishing on a bright streak of sunny tangerine acidity.",Dry Cuvée Classique,22,87,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2014 Dry Cuvée Classique Riesling (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2014-dry-cuvee-classique-riesling-finger-lakes/,Riesling,2014,Domaine LeSeurre
12,White,Italy,"This has subtle aromas suggesting beeswax, green pear and a whiff of nut. The lean, racy palate offers lemon zest, crisp Granny Smith apple and bitter almond alongside brisk acidity.",Rolona del Comune di Gavi,26,86,Piedmont,Gavi,,Castellari Bergaglio 2014 Rolona del Comune di Gavi  (Gavi),https://www.winemag.com/buying-guide/castellari-bergaglio-2014-rolona-gavi-di-gavi/,Cortese,2014,Castellari Bergaglio
12,White,Italy,"This opens with subdued aromas of orchard fruit and a whiff of hazelnut. The racy palate is a bit lean but still offers Bosc pear, lime, bitter almond and a trace of mineral. Drink soon.",Fornaci,22,86,Piedmont,Gavi,,Castellari Bergaglio 2014 Fornaci  (Gavi),https://www.winemag.com/buying-guide/castellari-bergaglio-2014-fornaci-gavi/,Cortese,2014,Castellari Bergaglio
13.5,Red,Austria,"Notes of fleshy black cherry dominate. The palate is fresh but lacks a little focus: there is plenty of black cherry fruit playing on the soft, easy palate, untroubled by oak. A very ready, easy picnic wine. Drink soon.",,13,87,Burgenland,,,Winzerkeller Andau 2014 Zweigelt (Burgenland),https://www.winemag.com/buying-guide/winzerkeller-andau-2014-zweigelt-burgenland/,Zweigelt,2014,Winzerkeller Andau
13.5,Red,Austria,"Fleshy, generous black cherry fruit swishes across nose and palate. A core of freshness and spice brings a little order into all this fleshiness. This may benefit from being chilled as a full-fruited if medium-bodied summer red.",,13,87,Burgenland,,,Winzerkeller Andau 2014 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/winzerkeller-andau-2014-blaufrankisch-burgenland/,Blaufränkisch,2014,Winzerkeller Andau
13,White,New Zealand,"This relatively simple but satisfying wine hits all the basic Sauvignon Blanc notes: Melon, fig, citrus and grassy herbs. It's medium-bodied and boasts a decently long finish, too. Drink now.",,12,87,Marlborough,,,Sea Pearl 2015 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/sea-pearl-2015-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Sea Pearl
14.1,Red,US,"Viognier (10%) announces itself first with aromas of flowers and orange peel that are followed by smoke, leather and spice on a wine that has yet to fully reveal itself. The cranberry and cherry flavors are full in feel, tapering toward the finish.",Whistling Hills Estate Vineyard,35,87,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2012 Whistling Hills Estate Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2012-whistling-hills-estate-vineyard-syrah-walla-walla-valley-wa/,Syrah,2012,Tertulia
12.5,White,Italy,"Light and vibrant, this opens with delicate scents recalling white flower, orchard fruit and a whiff of almond. The slender palate offers Bartlett pear and citrusy notes alongside racy acidity.",,10,87,Veneto,Soave Classico,,Suavia 2014  Soave Classico,https://www.winemag.com/buying-guide/suavia-2014-soave-classico/,Garganega,2014,Suavia
14.5,Red,Italy,"This opens with subdued aromas of dark berry, scorched earth, grilled porcini and a whiff of leather. The palate offers sour cherry, sage and a hint of cured meat alongside raspy tannins that give it a grainy finish.",Bussia,60,87,Piedmont,Barolo,,Stroppiana 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/stroppiana-2011-bussia-barolo/,Nebbiolo,2011,Stroppiana
14.5,Red,US,"This wine is big in flavor, with notes ranging from light herbs to black olives and black cherries, while the firm texture is softened by a suggestion of sweetness. It certainly makes a good alternative to the standard varietals when a full-bodied wine is wanted.",,15,87,California,North Coast,North Coast,Steelhead Vineyards 2013 Red (North Coast),https://www.winemag.com/buying-guide/steelhead-vineyards-2013-red-north-coast/,Red Blend,2013,Steelhead Vineyards
12.5,White,New Zealand,"This wine leans toward the vegetal side of Sauvignon Blanc, without ever crossing over into objectionable. In fact, it shows attractive notes of struck flint and snow pea, accompanied by hints of citrus and tomato stalk. It's fresh, clean and would be perfect with a ceviche starter.",,15,87,Martinborough,,,Tablelands 2015 Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/tablelands-2015-sauvignon-blanc-martinborough/,Sauvignon Blanc,2015,Tablelands
12,White,US,"Notes of spring blossom and fresh herbs perfume the nose of this Sauvignon Blanc. The palate is markedly riper, almost ruddy with fleshy yellow peach flavors. Aged one year on the lees, it shows a uniquely textured, mouth-coating feel that lingers on the finish.",,19,87,New York,Finger Lakes,Finger Lakes,Shaw 2013 Sauvignon Blanc (Finger Lakes),https://www.winemag.com/buying-guide/shaw-2013-sauvignon-blanc-finger-lakes/,Sauvignon Blanc,2013,Shaw
13.5,Red,US,"This is an elegant, silky-textured wine that doesn't taste as black or bold as the label would suggest. It has medium body, bright fruit flavors and hints of white pepper and white chocolate that accent a core of red cherry and raspberry.",Black Blend Extremely Rare,12,87,California,California Other,California,Rare 2012 Black Blend Extremely Rare Red (California),https://www.winemag.com/buying-guide/rare-2012-black-blend-extremely-rare-red-california/,Red Blend,2012,Rare
13.1,Rose,US,"Dark pink-red in color, this wine has a ripe, sugary nose and a high-octane entry. It grows up to be tangy in citrus peel and fresh grapefruit and cherry, finishing dry.",Estate Rosé of,27,87,California,Napa-Sonoma,Carneros,Peter Cellars 2014 Estate Rosé of Pinot Noir (Carneros),https://www.winemag.com/buying-guide/peter-cellars-2014-estate-rose-of-pinot-noir-carneros/,Pinot Noir,2014,Peter Cellars
13.9,Red,US,"An older vintage, this is a soft and malleable wine dusty in tannin and oak, with light-bodied flavors and aromas of blackberry, cherry and chocolate.",,32,87,California,Sonoma,Sonoma Valley,Peter Cellars 2010 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/peter-cellars-2010-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2010,Peter Cellars
14.2,Red,US,"One of the Central Coast's best deals each vintage, this blend of 53% Grenache and 47% Syrah shows candied cherries, cinnamon, scarlet red roses, slate and earthy clay notes on the nose. The palate also shows some clay as well as dense boysenberry fruit and touches of lavender and pepper.",Cotes du Crow's,18,87,California,Central Coast,Monterey,Morgan 2014 Cotes du Crow's Red (Monterey),https://www.winemag.com/buying-guide/morgan-2014-cotes-du-crows-red-monterey/,Rhône-style Red Blend,2014,Morgan
13.5,White,Italy,"This opens with subdued aromas that recall yellow flower, toasted nut and a whiff of citrus. The rather lean but quenching palate offers lemon zest, white almond and a hint of mineral alongside zesty acidity.",Tenuta del Cavaliere,18,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Marchetti 2014 Tenuta del Cavaliere  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/marchetti-2014-tenuta-del-cavaliere-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Marchetti
13.5,Red,US,"This wine has a strong layer of spicy oak from the first sniff through the lingering finish. Deep, ripe black cherry and blackberry flavors fill in the palate, and the full body of moderate tannins creates a mouthfeel that's plush.",,11,87,California,California Other,California,McManis 2014 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/mcmanis-2014-cabernet-sauvignon-california/,Cabernet Sauvignon,2014,McManis
11.5,White,Austria,"There are just a few hints of pepper on this crisp, pear-scented dry white. This is made for a party with its light-bodied, easy-drinking style.",,15,87,Burgenland,,,Meinklang 2015 Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/meinklang-2015-gruner-veltliner-burgenland/,Grüner Veltliner,2015,Meinklang
14.5,Red,US,"A slip of sour cherry gives zing to this medium-acidity, fruit-forward wine that's both earthy and pinched in toasted oak.",Proprietor's Reserve,36,87,California,Sonoma,Russian River Valley,Forchini 2012 Proprietor's Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/forchini-2012-proprietors-reserve-pinot-noir-russian-river-valley/,Pinot Noir,2012,Forchini
12,White,US,"Ripe, rich apricot and peach flavors are accented by touches of bramble and earth in this slightly rustic yet elegant Chardonnay. Tangerine acidity jolts the midpalate, leading a fresh, crisp finish.",Unoaked Cuvée Classique,20,87,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2014 Unoaked Cuvée Classique Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2014-unoaked-cuvee-classique-chardonnay-finger-lakes/,Chardonnay,2014,Domaine LeSeurre
12,White,US,"Aromas of orange blossoms, scratched apple skins, lemon-lime soda and jasmine waft off of this bottling. The texture is quite grippy, with tactile acidity and a dynamic mouthfeel presenting lime sorbet and sugared apple flavors.",Shaly Loam,10,87,California,Central Coast,Monterey County,Fetzer 2014 Shaly Loam Gewürztraminer (Monterey County),https://www.winemag.com/buying-guide/fetzer-2014-shaly-loam-gewurztraminer-monterey-county/,Gewürztraminer,2014,Fetzer
13.5,Red,US,"There's absolutely nothing wrong with this very affordable, concentrated and trimly built wine. Earth and sage aromas lead to bright black cherry and plum flavors, with a typically firm texture for the varietal.",Valley Oaks,10,87,California,California Other,California,Fetzer 2013 Valley Oaks Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/fetzer-2013-valley-oaks-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Fetzer
14.5,White,Italy,"This unusual, deeply golden colored wine doesn't have a very expressive nose but the round, full-bodied palate offers candied lemon drop and white peach. An almond note closes the finish.",Gaiospino,30,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Fattoria Coroncino 2013 Gaiospino  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/fattoria-coroncino-2013-gaiospino-verdicchio-dei-castelli-di-jesi-classico-superiore/,White Blend,2013,Fattoria Coroncino
13,White,Italy,"This zesty, straightforward white offers aromas of Spanish broom and acacia flower while the bright palate offers golden delicious apple and citrus. A pleasant note of bitter almond backs up the finish.",Macrina,15,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Garofoli 2014 Macrina  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/garofoli-2014-macrina-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Garofoli
13,White,Spain,"Citrus and green-herb aromas are as they should be for Verdejo. A chunky, slightly oily mouthfeel and pithy, salty flavors of citrus and stone fruits finish round in feel and briny in taste.",,15,87,Northern Spain,Rueda,,Emina 2015 Verdejo (Rueda),https://www.winemag.com/buying-guide/emina-2015-verdejo-rueda/,Verdejo,2015,Emina
13,Rose,France,"In place of freshness this pale-colored wine is ripe and has weight, which brings out rounded red fruits with a touch of spice and pepper. The acidity comes through slowly at the end.",La Vie en Rose,20,87,Provence,Côtes de Provence,,Château Roubine 2014 La Vie en Rose Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-roubine-2014-la-vie-en-rose-rose-cotes-de-provence/,Rosé,2014,Château Roubine
13,Red,France,"This juicy, earthy wine already shows some maturity. It has leathery tannins as well as younger berry fruits that are still present. A blend of Grenache, Cinsault and Syrah, it has underlying dryness that gives shape to the ripe texture. Drink now.",La Chapelle,,87,Provence,Les Baux de Provence,,Château Romanin 2013 La Chapelle Red (Les Baux de Provence),https://www.winemag.com/buying-guide/chateau-romanin-2013-la-chapelle-red-les-baux-de-provence/,Provence red blend,2013,Château Romanin
14,Rose,France,"This lively, lightly herbal blend includes Cabernet Sauvignon and white Vermentino. It pivots deftly on a texture that is mineral, crisp, and contrasting with the red fruits. It is ready to drink.",,15,87,Provence,Côtes de Provence,,Château de Pourcieux 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-pourcieux-2015-rose-cotes-de-provence/,Rosé,2015,Château de Pourcieux
13,Rose,France,"For a Provence rosé, this is dark in color, with a rich salmon-pink appearance. It is full, with a caramel flavor that gives a sweet edge to the crisp red fruits. The Castel family of Bordeaux owns this property.",Cuvée Prestige,,87,Provence,Côtes de Provence,,Château Cavalier 2015 Cuvée Prestige Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-cavalier-2015-cuvee-prestige-rose-cotes-de-provence/,Rosé,2015,Château Cavalier
15,Rose,France,"From a small parcel of vines, this wine is rich, peppery and weighty. With its tannic edge and tight texture, it needs some aging. Give this structured wine until late 2016.",Castillo,23,87,Provence,Côtes de Provence,,Château Carpe Diem 2015 Castillo Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-carpe-diem-2015-castillo-rose-cotes-de-provence/,Rosé,2015,Château Carpe Diem
13,Rose,France,"Pale in color, this is a light, bright style of rosé. It is clean and crisp, with touches of red fruit that float through the attractive fresh acidity. The aftertaste is fleeting and refreshing.",L'Instant,18,87,Provence,Côtes de Provence,,Château Barbanau 2015 L'Instant Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-barbanau-2015-linstant-rose-cotes-de-provence/,Rosé,2015,Château Barbanau
13.5,Red,Italy,"The nose is rather closed, but eventually reveals subdued aromas of cassis, violet and a whiff of eucalyptus. The palate offers blackberry, tangerine zest, rhubarb and a hint of ground pepper alongside grippy tannins.",,16,87,,Alto Adige,,Cantina Produttori San Michele Appiano 2013 Lagrein (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2013-lagrein-alto-adige/,Lagrein,2013,Cantina Produttori San Michele Appiano
13.5,Red,Italy,"Muted aromas suggesting vanilla, cassis and dark spice emerge in the glass while the palate shows roasted coffee bean and dried black cherry. Dusty tannins give it mouth-puckering astringency. Drink through 2016.",Frauenrigl,24,87,,Alto Adige,,Cantina Produttori Cortaccia 2013 Frauenrigl Lagrein (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-cortaccia-2013-frauenrigl-lagrein-alto-adige/,Lagrein,2013,Cantina Produttori Cortaccia
14.1,Red,US,"Tight purple fruit smells of black raspberry meet with violets, crushed slate, dried rose petals, raw beef and black peppercorns on the focused nose. The palate is very slate-driven and rocky, offering turned earth, juniper and more dark raspberry flavors. It is still very tightly wound, and needs more time to unfurl.",Byington Estate,39,87,California,Central Coast,Santa Cruz Mountains,Byington 2013 Byington Estate Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/byington-2013-byington-estate-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Byington
16.5,Red,US,"This wine opens in a combination of herbal mint and brown sugar, ultimately smacking the palate with a big, bold presence that's hyper-ripe. The size is significant and in need of equally bold, brawny and spicy food.",Block 9 Reserve Estate Grown,40,87,California,Napa,Napa Valley,Ballentine 2013 Block 9 Reserve Estate Grown Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/ballentine-2013-block-9-reserve-estate-grown-zinfandel-napa-valley/,Zinfandel,2013,Ballentine
13.1,Red,US,"Spicy, herbaceous aromas, fresh flavors and a nicely crisp and lightly tannic texture make this medium-bodied wine versatile. It's light enough to drink at lunch or before dinner and it's well-balanced enough to go with lots of different kinds of food. Its name is a nod to super Tuscan wines, since this blend contains Montepulciano and Sangiovese grapes, among others.",Super Alamedan,22,87,California,California Other,California,Rock Wall 2014 Super Alamedan Red (California),https://www.winemag.com/buying-guide/rock-wall-2014-super-alamedan-red-california/,Red Blend,2014,Rock Wall
13,Rose,US,"A pretty purplish pink, this rose shows deep cherry, ripe strawberry and bubblegum-ish notes on the lush nose. The palate is slightly effervescent but with crisper flavors than the nose suggests, offering cherry blossom and steely minerality, finishing crisp and tart.",Rose de Robles,14,87,California,Central Coast,Paso Robles,Robert Hall 2015 Rose de Robles Rosé (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2015-rose-de-robles-rose-paso-robles/,Rosé,2015,Robert Hall
14.1,Red,US,"Lighter in color than its colleagues, this Mourvèdre offers light clove, red cherry, fruit punch, rooibos tea and turned loam aromas. There is a strong acidic sizzle to the palate, where red fruit mixes with black pepper and coffee flavors that are very powerful.",,42,87,California,Central Coast,Santa Ynez Valley,Rideau 2013 Mourvèdre (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-mourvedre-santa-ynez-valley/,Mourvèdre,2013,Rideau
14,Rose,France,"This bold, ripe blend even contains some Muscat that gives richness and a touch of honey and spice to what is otherwise a dry rosé. The acidity acts as a balance to this attractive wine.",Jas des Vignes,10,87,Provence,Alpes-de-Hautes-Provence,,Ravoire et Fils 2015 Jas des Vignes Rosé (Alpes-de-Hautes-Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-jas-des-vignes-rose/,Rosé,2015,Ravoire et Fils
13.5,Red,US,"Aimed at the millennial market, this Bob Lindquist GSM blend shows light aromas of stewed red cherries, cola and lavender. The palate is light and fresh with purple flowers, toast, charred blackberries and candied cherries. It's a great pairing for backyard barbecues.",,16.99,87,California,Central Coast,Central Coast,Qupé 2013 Red (Central Coast),https://www.winemag.com/buying-guide/qupe-2013-red-central-coast/,Red Blend,2013,Qupé
13,White,Italy,"This opens with aromas that suggest orchard fruit and citrus. The zesty, straightforward palate offers white peach, nectarine and green apple alongside bright acidity.",Le Vaglie,20,87,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Stefano Antonucci 2015 Le Vaglie  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/stefano-antonucci-2015-le-vaglie-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2015,Stefano Antonucci
14.2,Red,US,"Clean purple fruit aromas mix with grapeseed, Concord grape and caramelized black fruit scents on this bottling. Black plum, peppercorn, tart elderberry, tar, beef char and soy show on the palate, which is lifted by a lavender nuance.",,32,87,California,Central Coast,Central Coast,Silver Mountain 2011 Syrah (Central Coast),https://www.winemag.com/buying-guide/silver-mountain-2011-syrah-central-coast/,Syrah,2011,Silver Mountain
13,White,Italy,"Delicately scented, this opens with aromas of white spring flower and citrus blossom while the bright, refreshing palate doles out green apple, lemon zest and a mineral note. It finishes crisp and clean.",del Comune di Gavi,16,87,Piedmont,Gavi,,Villa Sparina 2015 del Comune di Gavi  (Gavi),https://www.winemag.com/buying-guide/villa-sparina-2015-gavi-di-gavi/,Cortese,2015,Villa Sparina
13.9,Red,US,"This wine combines opulent, ripe, almost sweet fruit flavors with good, firm tannins in an appealing way. It tastes full-bodied, drenched with blackberries and finds a good balance that makes it appetizing.",Black Granite,15,87,California,California Other,California,Three Pines 2012 Black Granite Red (California),https://www.winemag.com/buying-guide/three-pines-2012-black-granite-red-california/,Red Blend,2012,Three Pines
13,Red,US,"Profoundly aromatic, this Pinot Noir bursts from the glass with plumes of ripe red cherries, cedar and spice. Fruity and forward, the palate is accented by a touch of cherry menthol that lingers through a softly tannic finish. Drink now through 2020.",Reserve,35,87,New York,Finger Lakes,Finger Lakes,Shaw 2010 Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/shaw-2010-reserve-pinot-noir-finger-lakes/,Pinot Noir,2010,Shaw
13.9,White,US,"From Schug Estate, Wildcat Mountain and other nearby vineyards, this wine is made in larger quantities and intended for casual consumption with its soft, juicy personality bursting in tropical mango and pear. A touch of clove and nutmeg shine through a persistence of oak.",,30,87,California,Napa-Sonoma,Carneros,Schug 2014 Chardonnay (Carneros),https://www.winemag.com/buying-guide/schug-2014-chardonnay-carneros/,Chardonnay,2014,Schug
13,White,Italy,"This savory, straightforward white opens with fruity aromas that recall ripe peach and tropical fruit. The round, juicy palate offers mature yellow apple, passion fruit and white peach while fresh acidity lift the creamy flavors.",,13,87,Lombardy,Lugana,,Santa Sofia 2015  Lugana,https://www.winemag.com/buying-guide/santa-sofia-2015-lugana/,Turbiana,2015,Santa Sofia
14,Rose,France,"Produced by the fourth generation of the Dragon family, this delicately pale wine is full and bold in the mouth. Tasting of the sunny 2015 vintage, the soft texture is warm. Acidity is less apparent, lost in rounded strawberry flavors.",,15,87,Provence,Côtes de Provence,,Domaine Dragon 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-dragon-2015-rose-cotes-de-provence/,Rosé,2015,Domaine Dragon
13,Rose,France,"A lighthearted wine, this has perfumed acidity and a deliciously refreshing character that balances acidity and pear and lemon flavors. It's such an easy drink, lively and lightly mineral at the end.",La Sanglière,17,87,Provence,Côtes de Provence,,Domaine de la Sanglière 2015 La Sanglière Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-de-la-sangliere-2015-la-sangliere-rose-cotes-de-provence/,Rosé,2015,Domaine de la Sanglière
14.2,Red,US,"Cabernet Sauvignon and Merlot make up three-quarters of this blend, with the balance Petit Verdot and Syrah. The aromas of herb, barrel spice, fig, dried fruit and vanilla are reserved while the red- and black-fruit flavors are rich but deft, with the tannins providing some heft. It seems a bit more evolved than its age might suggest.",Cow Catcher,24,87,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2013 Cow Catcher Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2013-cow-catcher-red-walla-walla-valley-wa/,Red Blend,2013,Dumas Station
14.9,Red,US,"Reserved aromas of ripe red apple, cherry, dried herbs and spice are followed by quite ripe black fruit flavors speckled with vanilla and cocoa notes. It doesn't all come together perfectly but still provides interest.",Minnick Hills Reserve,60,87,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2012 Minnick Hills Reserve Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2012-minnick-hills-reserve-cabernet-sauvignon-walla-walla-valley-wa/,Cabernet Sauvignon,2012,Dumas Station
12.5,Rose,France,"The traditional skittle bottle shape always looks attractive on a summer table. This soft wine with its red currant and strawberry flavors is just right as an apéritif, lively and bright with acidity to cut through the fruitiness. It is ready to drink.",Pierre et Paul,13,87,Provence,Côtes de Provence,,Domaines Pierre Chavin 2015 Pierre et Paul Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-pierre-chavin-2015-pierre-et-paul-rose-cotes-de-provence/,Rosé,2015,Domaines Pierre Chavin
13.5,Red,US,"Concentrated raspberry fruit meets with earthy rhubarb, cranberry, beet, orange rind and thyme herbs on the nose of this new project from the Jackson family. Tighter pomegranate and raspberry fruit show on the palate, alongside graphite and woody herbs. It's a reliably down-the-middle and fresh wine.",Benchbreak,25,87,California,Central Coast,Santa Maria Valley,Cambria 2013 Benchbreak Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/cambria-2013-benchbreak-pinot-noir-santa-maria-valley/,Pinot Noir,2013,Cambria
13.5,White,Italy,"This opens with aromas that recall acacia flower, chamomile and a whiff of beeswax. The zesty palate offers grapefruit, green apple and hint of white almond alongside racy acidity.",Luzano,15,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Marotti Campi 2014 Luzano  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/marotti-campi-2014-luzano-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Marotti Campi
14,White,Argentina,"Clean, neutral aromas of white fruits, hay and vanilla wafer lead to a citrusy, round palate. This fresh Chardonnay offers orange and apple cider flavors in front of a clean finish.",ROD,12,87,Mendoza Province,Mendoza,,Mascota 2015 ROD Chardonnay (Mendoza),https://www.winemag.com/buying-guide/mascota-2015-rod-chardonnay-mendoza/,Chardonnay,2015,Mascota
13.5,Rose,Spain,"Fresh for the summer season is this tutti-frutti Navarran Garnacha. Pink in color and pumped up, this tastes of pink grapefruit, nectarine and citrus pith. It's all about freshness and drinkability.",Edición Rosa,18,87,Northern Spain,Navarra,,Príncipe de Viana 2015 Edición Rosa Grenache (Navarra),https://www.winemag.com/buying-guide/principe-de-viana-2015-edicion-rosa-grenache-navarra/,Grenache,2015,Príncipe de Viana
13,Rose,France,"A simple, fruity wine, this has light acidity and a touch of pepper at the end. It is a classic apéritif style of rosé.",Frais et Fruité,13,87,Provence,Côtes de Provence,,Moncigale 2015 Frais et Fruité Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/moncigale-2015-frais-et-fruite-rose-cotes-de-provence/,Rosé,2015,Moncigale
13.2,White,Spain,"Clean, snappy aromas of apple and citrus are sharp but appealing. This fresh, healthy white offers tangerine, nectarine and stony flavors before a crisp, refreshing finish.",Nivei,12,87,Northern Spain,Rioja,,Nivarius 2015 Nivei White (Rioja),https://www.winemag.com/buying-guide/nivarius-2015-nivei-white-rioja/,White Blend,2015,Nivarius
14.4,Red,US,"This medium-bodied wine has dried herb and black olive aromas, fresh raspberry and cherry flavors that are a bit tart and a tangy balance. It's not overly big in style, but is bright and well-suited to go with a wide variety of foods.",Don Giovanni,25,87,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Don Giovanni Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-don-giovanni-red-sierra-foothills/,Red Blend,2011,Naggiar
13.5,Red,France,"This lush, rich bottling leads with abundant oak-derived aromas of sweet spice, pencil shavings, whole vanilla bean and sweet wood. Raspberry sauce, macerated boysenberry and blackberry-coulis fruit tones lend some supporting fruit character. The palate is full and plush, while the woody tannins only come into play on the medium-length finish.",Alto Stratus,22,87,France Other,Vin de France,,Abbotts Delaunay 2014 Alto Stratus Carignan (Vin de France),https://www.winemag.com/buying-guide/abbotts-delaunay-2014-alto-stratus-carignan-vin-de-france/,Carignan,2014,Abbotts Delaunay
13.2,White,US,"Intense vanilla and spice tones accentuate the abundance of white blossom and citrus-peel perfume on this heady Viognier. It's richly textured, dense like cream on the midpalate, but elegantly balanced in acidity, finishing with a touch of astringency on the finish.",Fruition,35,87,New York,Long Island,North Fork of Long Island,Anthony Nappa 2014 Fruition Viognier (North Fork of Long Island),https://www.winemag.com/buying-guide/anthony-nappa-2014-fruition-viognier-north-fork-of-long-island/,Viognier,2014,Anthony Nappa
12.5,White,Italy,"This opens with delicate aromas of white spring blossom and orchard fruit. The bright, straightforward palate offers Kaiser pear, juicy yellow peach and a lemon zest note alongside vibrant acidity.",,13,87,Veneto,Valdadige,,Albino Armani 2014 Pinot Grigio (Valdadige),https://www.winemag.com/buying-guide/albino-armani-2014-pinot-grigio-valdadige/,Pinot Grigio,2014,Albino Armani
12.5,White,Austria,"Bursting with Conference pear flavor, this supple, fun and crisp all-rounder should be drunk as soon as possible to make most of the primary fruit.",Grooner,10,87,Niederösterreich,,,Forstreiter 2015 Grooner Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/forstreiter-2015-grooner-gruner-veltliner-niederosterreich/,Grüner Veltliner,2015,Forstreiter
13,Rose,France,"Named after the French author who came from Provence, this wine is a bright, fruity style with pepper and caramel flavors. It has plenty of red fruits and attractive final acidity.",Colette,17,87,Provence,Côtes de Provence,,La Belle Collection 2015 Colette Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/la-belle-collection-2015-colette-rose-cotes-de-provence/,Rosé,2015,La Belle Collection
14.6,White,US,"A full-bodied, quite ripe expression of the variety with an abundance of baked apple offset by a zest of lime, this wine is rich in vanilla and marshmallow.",Stagecoach Vineyard,65,87,California,Napa,Napa Valley,Krupp Brothers 2014 Stagecoach Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2014-stagecoach-vineyard-chardonnay-napa-valley/,Chardonnay,2014,Krupp Brothers
13.9,Red,US,"The aromas of black currant, black cherry and plum announce this warm vintage wine. The flavors are plump and easy drinking, trailing slightly toward the finish.",,15,87,Washington,Columbia Valley,Columbia Valley (WA),Grace Lane 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/grace-lane-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Grace Lane
14.6,Red,US,"Bacon meat and blackberry pie jump from the glass in this full-bodied, ripely concentrated vineyard-designate, a strong and powerful wine. Smoky oak and a thickness of body weight round out the big, bold experience.",Buchignani Vineyard,35,87,California,Sonoma,Dry Creek Valley,Keating 2013 Buchignani Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/keating-2013-buchignani-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2013,Keating
14.6,Red,US,"Chocolate and caramel brace themselves against a crisper note of spearmint in this thick and near-syrupy wine, built with tremendous structure and weight, the finish somewhat puckering in coconut flakes.",,90,87,California,Napa,Coombsville,Hersly 2013 Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/hersly-2013-cabernet-sauvignon-coombsville/,Cabernet Sauvignon,2013,Hersly
12.5,White,Spain,"Aromas of nettle, citrus fruits and stream water set up a minerally palate with some plumpness. Moderately intense stone fruit and citrus flavors finish melony.",,15,87,Galicia,Rías Baixas,,Lagar de Bouza 2015 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lagar-de-bouza-2015-albarino-rias-baixas/,Albariño,2015,Lagar de Bouza
13,Rose,France,"A blend of Grenache, Cinsault and Syrah, this wine is bright, light and totally ready to drink. A touch of caramel gives extra richness. Acidity at the end brings everything back to freshness.",Bailli de Provence,15,87,Provence,Côtes de Provence,,Gilardi 2015 Bailli de Provence Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/gilardi-2015-bailli-de-provence-rose-cotes-de-provence/,Rosé,2015,Gilardi
13.5,Red,Argentina,"Dry, spicy aromas of brick dust, cherry and plum announce a fairly full palate with earthy, savory plum and berry flavors backed by smoky bacon notes on a leathery but solid finish.",,12,87,Mendoza Province,Mendoza,,Salvatore Principe 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/salvatore-principe-2013-malbec-mendoza/,Malbec,2013,Salvatore Principe
12.5,White,Italy,"Here's a vibrant, easygoing white wine that offers flavors of citrus, apple and a hint of bitter almond. Bright acidity gives it a crisp finish. It's straightforward but well made and refreshing.",Terre di Val Bona,10,87,Central Italy,Verdicchio di Matelica,,Belisario 2015 Terre di Val Bona  (Verdicchio di Matelica),https://www.winemag.com/buying-guide/belisario-2015-terre-di-val-bona-verdicchio-di-matelica/,Verdicchio,2015,Belisario
13,White,France,"A blend with mainly Rolle and some Clairette, this is light, bright and crisp. Floral aromas lead to sliced apple and lime juice flavors that offer lively acidity and a tangy, zesty aftertaste. The wine is ready to drink.",Cuvée G,14,87,Provence,Côtes de Provence,,Les Vignobles Gueissard 2015 Cuvée G White (Côtes de Provence),https://www.winemag.com/buying-guide/les-vignobles-gueissard-2015-cuvee-g-white-cotes-de-provence/,Provence white blend,2015,Les Vignobles Gueissard
12,White,Austria,"Fresh, friendly green pear notes glide all the way from nose to palate and make for easy, inviting summer drinking. The clean finish smacks of lemon. Drink soon.",,10,87,Niederösterreich,,,Lenz Moser 2015 Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/lenz-moser-2015-gruner-veltliner-niederosterreich/,Grüner Veltliner,2015,Lenz Moser
13.9,White,US,"Weighty but polished, this wine is full bodied, moderately flavorful and very smooth in texture. It has mild pear, butter and vanilla accents, subtle acidity and a plush mouthfeel.",Genny's Vineyard,50,87,California,Napa-Sonoma,Carneros,Hoopes 2014 Genny's Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/hoopes-2014-gennys-vineyard-chardonnay-carneros/,Chardonnay,2014,Hoopes
14.5,Red,US,"Slightly herbal aromas and generous, almost chocolaty fruit flavors make for a mouth-filling wine. It is full bodied, moderately tannic, and nicely dry despite the bold fruit character.",Camouflage,25,87,California,California Other,California,Herzog 2014 Camouflage Red (California),https://www.winemag.com/buying-guide/herzog-2014-camouflage-red-california/,Red Blend,2014,Herzog
14,Red,US,"Savory and fruity flavors combine in this full-bodied, mouth-filling and affordable wine that was made from certified organic grapes. There are hints of smoke and meat along with ripe plum to complete the picture.",,16,87,California,Mendocino County,Mendocino County,Girasole 2014 Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/girasole-2014-pinot-noir-mendocino-county/,Pinot Noir,2014,Girasole
14.1,White,US,"Overt floral and lychee aromas, lean peach and bosc pear flavors and a smooth, dry texture make an exotic mix for this medium-bodied wine.",Ferrington Vineyard,20,87,California,Mendocino County,Anderson Valley,Philo Ridge 2014 Ferrington Vineyard Gewurztraminer (Anderson Valley),https://www.winemag.com/buying-guide/philo-ridge-2014-ferrington-vineyard-gewurztraminer-anderson-valley/,Gewürztraminer,2014,Philo Ridge
13.5,Red,New Zealand,"This wine is defined more by its acids than its tannins. Those tart notes rein in the fresh cherry and berry flavors, providing definition to the midpalate and length on the finish.",,19,87,Marlborough,,,Yealands 2014 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/yealands-2014-pinot-noir-marlborough/,Pinot Noir,2014,Yealands
14,Rose,France,"Like with so many rosés, the grapes were harvested in the early morning to bring in fruit at its freshest. The result, even with a rich wine like this, is a crisp, crackling character that gives life and poise. The aftertaste sings of acidity.",,19,87,Provence,Coteaux d'Aix-en-Provence,,Château Paradis 2015 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-paradis-2015-rose-coteaux-daix-en-provence/,Rosé,2015,Château Paradis
13,Rose,France,"This is the equivalent of a second wine from Les Valentines, a lighter version of the estate wine. With lively acidity, it is fruity while rounded, crisp but also sweet with ripe strawberry flavors. The acidity at the end is soft, light and bright.",Le Caprice de Clémentine,18,87,Provence,Côtes de Provence,,Château les Valentines 2015 Le Caprice de Clémentine Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-les-valentines-2015-le-caprice-de-clementine-rose-cotes-de-provence/,Rosé,2015,Château les Valentines
13.5,White,Italy,"Aromas of toasted oak, white flower and a whiff vanilla lead the way while the medium-bodied palate offers butterscotch, white almond, mineral and candied lemon zest. Drink soon to capture the remaining fruit richness.",Cambrugiano Riserva,19,87,Central Italy,Verdicchio di Matelica,,Belisario 2012 Cambrugiano Riserva  (Verdicchio di Matelica),https://www.winemag.com/buying-guide/belisario-2012-cambrugiano-riserva-verdicchio-di-matelica/,Verdicchio,2012,Belisario
11.8,White,US,"Like many of Bedell's whites, smoky, flinty notes take some aeration to ease off, but with some time, elegant white grapefruit and lemon tones peek out nicely. This light-bodied Sauvignon Blanc is bracingly lemony with a steely, cool backbone of minerality.",,40,87,New York,Long Island,North Fork of Long Island,Bedell 2014 Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2014-sauvignon-blanc-north-fork-of-long-island/,Sauvignon Blanc,2014,Bedell
14,Red,Italy,"Aromas of French oak, pressed rose, wild berry, mint, new leather and a whiff of truffle slowly unfold in the glass. The lean, evolved palate offers dried black cherry, espresso and toasted oak alongside drying, fleeting tannins that leave an astringent finish. Drink sooner rather than later to catch the remaining fruit.",Riserva San Pietro,80,87,Piedmont,Barolo,,Tenuta Rocca 2009 Riserva San Pietro  (Barolo),https://www.winemag.com/buying-guide/tenuta-rocca-2009-riserva-san-pietro-barolo/,Nebbiolo,2009,Tenuta Rocca
13.5,Red,Argentina,"Ripe blackberry aromas are welcoming and clean. This features a flush palate that hollows out while delivering generic but fresh black-fruit flavors. A tasty, fresh finish makes this good for everyday drinking.",Reserve,11,87,Mendoza Province,Mendoza,,Trivento 2014 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/trivento-2014-reserve-malbec-mendoza/,Malbec,2014,Trivento
13.5,Red,US,"The age is showing on this wine, so drink up. The woody nose offers stewed red cherries, cedar and incense, while the palate blends strawberry-black cardamom jam, caramel, vanilla, Indian spice and lush red fruit. It's intriguing and tasty, but not improving.",Miller Hill Vineyard,42,87,California,Central Coast,Santa Cruz Mountains,Silver Mountain 2009 Miller Hill Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/silver-mountain-2009-miller-hill-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2009,Silver Mountain
13.5,Red,New Zealand,"This is a light- to medium-bodied wine with a soft, silky texture. Cherries, mushrooms and just the smallest of herbal nuances end on a faintly dusty note. Drink now.",,14,87,Marlborough,,,Sea Pearl 2014 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/sea-pearl-2014-pinot-noir-marlborough/,Pinot Noir,2014,Sea Pearl
12,White,France,"With his background in Bordeaux, François Lurton knows how to handle Sauvignon Blanc to good effect. This wine is crisp and herbal, suggesting the cooler vineyards of the southwest in its style. It is packed with citrus and spice flavors. Refreshing and delicious, this is an immediately drinkable wine.",Les Fumées Blanches,15,87,France Other,Vin de France,,François Lurton 2015 Les Fumées Blanches Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/francois-lurton-2015-les-fumees-blanches-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,François Lurton
13,Red,France,"This vibrant red opens with scents of small red berries and cherries, accented by touches of vanilla bean and black pepper. The medium-weight palate is well balanced and approachable, with fruit-skin flavors that harmonize with the fine tannins. A kiss of cocoa graces the finish.",,11,87,France Other,Vin de France,,La Châsse 2015 Syrah (Vin de France),https://www.winemag.com/buying-guide/la-chasse-2015-syrah-vin-de-france/,Syrah,2015,La Châsse
14.5,Red,US,"Smashed black rocks mesh with dried dill, oregano and black currant on the nose of this bottling from one of the region's older vineyards. The palate is medium-bodied, showing prominent pencil lead, peppercorn, dill and tart black currant and blueberry. Would pair well with a variety of foods.",,25,87,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2013 Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2013-cabernet-sauvignon-santa-barbara-county/,Cabernet Sauvignon,2013,Rancho Sisquoc
13.5,White,Italy,"Aged in barriques, this deeply hued yellow-gold wine opens with aromas of toasted oak, dried citrus and aromatic herb. The lean, somewhat evolved palate offers pink grapefruit, mineral, almond and oak-driven spice. Drink soon.",Serra Fiorese Riserva,30,88,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Garofoli 2010 Serra Fiorese Riserva  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/garofoli-2010-serra-fiorese-riserva-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2010,Garofoli
13.5,Red,Austria,"Bold blueberry notes are bolstered by aromatic hints of cinnamon and make for a juicy, fleshy nose and palate. It seems like this wine has juicy, berry-ish fun written all over its smooth, easy body. Drink now.",Heideboden,19,88,Burgenland,,,Hannes Reeh 2014 Heideboden Red (Burgenland),https://www.winemag.com/buying-guide/hannes-reeh-2014-heideboden-red-burgenland/,Red Blend,2014,Hannes Reeh
12.5,Red,US,"Lighter aromas of turned earth, dried blueberries and beef jerky show on the nose of this blend of 34% Merlot, 26% Cabernet Sauvignon, 25% Petite Sirah and 15% Petit Verdot. The palate packs bright black raspberries and blackberries together with graphite and light cedar notes.",BDX,16,88,California,Central Coast,Paso Robles,Quadrant 2012 BDX Red (Paso Robles),https://www.winemag.com/buying-guide/quadrant-2012-bdx-red-paso-robles/,Red Blend,2012,Quadrant
12,White,Italy,"Delicate scents of honeydew melon, orchard fruit and a whisper of white spring flower lift from the glass. The savory palate offers white peach, green apple, sage and a hint of toasted almond alongside bright acidity. A light mineral note signals the close.",Le Marne,18,88,Piedmont,Gavi,,Michele Chiarlo 2015 Le Marne  (Gavi),https://www.winemag.com/buying-guide/michele-chiarlo-2015-le-marne-gavi/,Cortese,2015,Michele Chiarlo
14,White,Italy,"Aromas of white flower and citrus follow through to the racy palate alongside juicy grapefruit, green pear and a mineral note. Zesty acidity gives it a tangy finish.",Federico II A.D. 1194,18,88,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Montecappone 2014 Federico II A.D. 1194  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/montecappone-2014-federico-ii-a-d-1194-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Montecappone
14,Red,New Zealand,"This is a prime example of what big-production Marlborough Pinot Noir can do well. The aromas are clean, redolent of fresh black cherries and blossoms. The feel on the palate is ample, even lush, but not heavy. Cola and spice elements emerge on the long, silky finish. What's not to like?",,19,88,Marlborough,,,Oyster Bay 2014 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/oyster-bay-2014-pinot-noir-marlborough/,Pinot Noir,2014,Oyster Bay
14,White,Spain,"Mellow oak aromas work nicely with core apple and melon scents. This blend of Tempranillo Blanco and Viura feels tight and acidic, but also highly energetic. Flavors of light oak and generic citrus run long on the finish.",Edición Limitada,20,88,Northern Spain,Rioja,,Nivarius 2014 Edición Limitada White (Rioja),https://www.winemag.com/buying-guide/nivarius-2014-edicion-limitada-white-rioja/,White Blend,2014,Nivarius
13,White,Italy,"Aromas of lemon blossom, banana and yellow stone fruit lead the way. The round, generous palate offers juicy peach, Bosc pear and white almond while a mineral note closes the soft, juicy finish.",Serra Lupini,18,88,Piedmont,Roero,,Negro Angelo e Figli 2015 Serra Lupini  (Roero),https://www.winemag.com/buying-guide/negro-angelo-e-figli-2015-serra-lupini-roero/,Arneis,2015,Negro Angelo e Figli
14.5,White,US,"Dark hay in color with a concentration of oak on the nose, the palate retains that richness of nutty almond and apple pie, finding a balance that betrays the heavier implications of the initial aromas. On the finish it offers a lightness of being, as well as a touch of perfume.",Limited Production,38,88,California,Sonoma,Russian River Valley,Rally Point Wines 2013 Limited Production Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/rally-point-wines-2013-limited-production-chardonnay-russian-river-valley/,Chardonnay,2013,Rally Point Wines
14,Rose,France,"This second rosé from Saint Andrieu is ripe while fresh. Raspberry and red-currant flavors dominate, along with a touch of pepper. The aftertaste is crisp and full of fruitiness.",L'Oratoire Saint Andrieu,18,88,Provence,Côtes de Provence,,Domaine Saint Andrieu 2015 L'Oratoire Saint Andrieu Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-andrieu-2015-loratoire-saint-andrieu-rose-cotes-de-provence/,Rosé,2015,Domaine Saint Andrieu
12,Red,US,"There's an ethereal lightness to this Cabernet Franc that stands out in a lineup of peers. It's equal parts savory earth and violet perfume, anchored by a core of crisp raspberry flavor. Soft, wispy tannins linger on the finish.",Barrel Select,29,88,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2013 Barrel Select Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2013-barrel-select-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Domaine LeSeurre
13.5,Rose,France,"Named after Lisa Latz who built up the domaine, this wine is made from organically grown grapes. They give a ripe, fruity wine that is full of great acidity and red-currant flavors. A shot of pepper and spice accents the end.",A Lisa,14,88,Provence,Var,,Domaine des Aspras 2015 A Lisa Rosé (Var),https://www.winemag.com/buying-guide/domaine-des-aspras-2015-a-lisa-rose-var/,Rosé,2015,Domaine des Aspras
12.5,Rose,France,"This wine has a high proportion of Tibouren, which gives it a perfumed character. It is juicy with yellow fruits and dense strawberry flavors. It is a delicious wine that is balanced and concentrated without being heavy,",Paparazzi,30,88,Provence,Côtes de Provence,,Domaine Sainte-Marie 2015 Paparazzi Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-marie-2015-paparazzi-rose-cotes-de-provence/,Rosé,2015,Domaine Sainte-Marie
15,Red,France,"This wine aged for up to two years in wood, which shows in the toast flavors. The black-fruit flavors come from 50/50 Cabernet Sauvignon and Syrah, as do the tannins. It is a dark wine, firm while having a juicy berry background. It could do with a few more months so wait until 2017.",Cuvée Elisabeth,27,88,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2011 Cuvée Elisabeth Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-de-la-bargemone-2011-cuvee-elisabeth-red-coteaux-daix-en-provence/,Provence red blend,2011,Commanderie de la Bargemone
14.5,White,US,"This wine smells and tastes clean and fresh, like green apples and chopped celery, then gains a little more heft and ripeness on the tongue to complete a good profile. It has crisp acidity and great balance, and will be very versatile with food.",,14,88,California,Mendocino County,Mendocino County,Shooting Star 2013 Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/shooting-star-2013-chardonnay-mendocino-county/,Chardonnay,2013,Shooting Star
13.9,Red,US,"This is a tasty and interesting medium-bodied wine made from Merlot, Cabernet Franc and a touch of the white grape Viognier. It doesn't overpower with ripeness or tannins, but has a smoky, spicy aroma, meaty flavors and a lively, slightly gripping texture.",Estate Sedulous,36,88,California,Mendocino County,Mendocino,Rivino 2012 Estate Sedulous Red (Mendocino),https://www.winemag.com/buying-guide/rivino-2012-estate-sedulous-red-mendocino/,Red Blend,2012,Rivino
13.5,Red,Italy,"This opens with muted aromas that recall blackberry, violet, dark spice and leather. The chewy palate offers ripe plum, espresso and almond accompanied by robust tannins. Drink through 2018.",Carano Riserva,59,88,,Alto Adige,,Baron di Pauli 2011 Carano Riserva Lagrein (Alto Adige),https://www.winemag.com/buying-guide/baron-di-pauli-2011-carano-riserva-lagrein-alto-adige/,Lagrein,2011,Baron di Pauli
14.1,White,US,"Beatrice Cointreau is a 20th generation winemaker who moved to Malibu, where she makes this blend of 98% Viognier and 2% Chardonnay. It shows delicate lemon wedges, ripe nectarine and melon, lime zest and tangerine juice on the nose. The palate combines lime peels with riper peach and pineapple notes in the midpalate.",Blanc & Blanc,49,88,California,Central Coast,Santa Barbara County,Admirable Family Vineyard 2014 Blanc & Blanc Viognier-Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/admirable-family-vineyard-2014-blanc-blanc-viognier-chardonnay-santa-barbara-county/,Viognier-Chardonnay,2014,Admirable Family Vineyard
13.5,Red,France,"This is a lush, seductive Carignan, offering initial notes of pepper, licorice and baking spice that harmonize into the dense black-fruit core. The palate is round and mouthfilling, with ample acidity and medium tannins that lend a pleasant structure. Rich blackberry and black-cherry flavors are infused with wood and sweet spice tones, finishing long.",Alto Stratus,22,88,France Other,Vin de France,,Abbotts Delaunay 2013 Alto Stratus Carignan (Vin de France),https://www.winemag.com/buying-guide/abbotts-delaunay-2013-alto-stratus-carignan-vin-de-france/,Carignan,2013,Abbotts Delaunay
14.5,Red,US,"A powerful waft of red fruit and tannin combine for an agreeable wine that'll do well across palates, appealing to those who like some weight and body to their wine and to others who like a wine priced under $30. Either way, give it some time to air in the glass: it's still very much a baby.",Proprietary,28,88,California,Napa,Napa Valley,Apriori 2014 Proprietary Red (Napa Valley),https://www.winemag.com/buying-guide/apriori-2014-proprietary-red-napa-valley/,Red Blend,2014,Apriori
14.5,Red,Argentina,"Blackberry and cassis aromas are ripe and floral like violets. The palate is more tannic than fully built. Berry and plum flavors show tea and light herbal notes, while flavors of coffee, thyme and plum share space on a bright finish.",Estate,20,88,Mendoza Province,Mendoza,,Alta Vista 2014 Estate Malbec (Mendoza),https://www.winemag.com/buying-guide/alta-vista-2014-estate-malbec-mendoza/,Malbec,2014,Alta Vista
13,Red,Italy,"Subdued aromas of blackberry, clove and just-picked violet unfold on this fresh red. On the medium-bodied palate, round tannins support fleshy black cherry and a note of white pepper. Enjoy soon.",,16,88,,Alto Adige,,Cantina Produttori Cortaccia 2013 Lagrein (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-cortaccia-2013-lagrein-alto-adige/,Lagrein,2013,Cantina Produttori Cortaccia
12.5,White,Spain,"Citrus, apple and a hint of fresh bell pepper make for a good nose. This feels medium in body, with juicy acidity. Salty flavors of lime and green apple are lasting across the finish.",,12,88,Northern Spain,Rueda,,Cantarranas 2015 Verdejo (Rueda),https://www.winemag.com/buying-guide/cantarranas-2015-verdejo-rueda/,Verdejo,2015,Cantarranas
14.57,White,US,"Equal parts Wallula and Canoe Ridge vineyard fruit, the aromas offer expressive notes of melon, flowers, jasmine and peach. The palate is textured and full, but the flavors at times seem a bit diluted. It shows some heat on the back end.",Reserve,25,88,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2014 Reserve Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2014-reserve-chardonnay-horse-heaven-hills/,Chardonnay,2014,Canoe Ridge
13,Red,France,"Fermented and aged in wood, this wine is firm with dark tannins over blackberry fruits. It is ripe, generous and full bodied. The structure and the rich fruitiness will allow the wine to age further, so wait until 2017.",,25,88,Provence,Côtes de Provence,,Château les Valentines 2012 Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-les-valentines-2012-red-cotes-de-provence/,Provence red blend,2012,Château les Valentines
13,Rose,France,"This offers bright red fruits that are crisp, refreshing and light. A lively citrus and grapefruit undertone gives an extra lift to this attractive wine.",Signature,15,88,Provence,Côtes de Provence,,Château de Brigue 2015 Signature Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-brigue-2015-signature-rose-cotes-de-provence/,Rosé,2015,Château de Brigue
13,Rose,France,"From one of the estates owned by the Brun family of Château de Brigue, this is typically light, crisp and shot through with fruitiness. The acidity is deliciously refreshing with red fruits and citrus playing well together. The aftertaste maintains bright acidity.",Les Meyans Elegance,19,88,Provence,Côtes de Provence,,Château de Brigue 2015 Les Meyans Elegance Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-brigue-2015-les-meyans-elegance-rose-cotes-de-provence/,Rosé,2015,Château de Brigue
14.8,Red,US,"Blueberry paste, chocolate cake and a touch of tar show on the nose of this wine, which clings to its aromas and doesn't let them escape easily. The palate is more showy, with purple flowers and grape candy flavors, framed by rather strong tannins. This will improve with a bit more time.",Bell Ranch Vineyard,35,88,California,Central Coast,Monterey,Boekenoogen 2013 Bell Ranch Vineyard Petite Sirah (Monterey),https://www.winemag.com/buying-guide/boekenoogen-2013-bell-ranch-vineyard-petite-sirah-monterey/,Petite Sirah,2013,Boekenoogen
13,Red,Italy,"Scents of blackberry, blackcurrant and Alpine herb lead the nose and follow through to the palate together with black cherry, vanilla and nutmeg. It's round and ready, with mellow tannins. Drink through 2017.",Riserva,33,88,,Alto Adige,,Castel Sallegg 2012 Riserva Lagrein (Alto Adige),https://www.winemag.com/buying-guide/castel-sallegg-2012-riserva-lagrein-alto-adige/,Lagrein,2012,Castel Sallegg
14.2,Red,US,"Pressed olallieberries, lilacs, a touch of pine smoke and fairly grapy aromas show on this easy-drinking bottling. The palate is straightforward with quaffable grape and olallieberry flavors, with a judicious amount of tannins and acidity to keep it exciting.",Thompson Vineyard,38,88,California,Central Coast,Santa Barbara County,Carucci 2012 Thompson Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/carucci-2012-thompson-vineyard-syrah-santa-barbara-county/,Syrah,2012,Carucci
12.5,Red,US,"This classic blend of Bordeaux grape varieties maintains a classic feel throughout. It's elegant in frame, medium bodied and invigorating in acidity, yet rich with blackberry and cassis flavors. Tannins are bold and dense, but ripe, suggesting improvement with age. Hold till 2019.",Manitou 5 Grape Blend,45,88,New York,New York Other,New York,Belhurst 2013 Manitou 5 Grape Blend Red (New York),https://www.winemag.com/buying-guide/belhurst-2013-manitou-5-grape-blend-red-new-york/,Bordeaux-style Red Blend,2013,Belhurst
13,Red,US,"A summer's bounty of cherries and berries take the lead in this fresh, intensely fruit-forward red blend. Taut but fine-grained tannins and a shock of sour-cherry acidity tightens up the finish.",First Crush,30,88,New York,Long Island,North Fork of Long Island,Bedell 2013 First Crush Merlot-Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-first-crush-merlot-cabernet-franc-north-fork-of-long-island/,Merlot-Cabernet Franc,2013,Bedell
14,Rose,France,"Produced from estate-grown and purchased grapes, this easy, light-hearted wine is ready to drink. With its soft texture of red and citrus flavors, it is bright and crisp at the end.",Magali Signature,19,88,Provence,Côtes de Provence,,Domaine Saint-André de Figuière 2015 Magali Signature Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-andre-de-figuiere-2015-magali-signature-rose-cotes-de-provence/,Rosé,2015,Domaine Saint-André de Figuière
13.5,Red,US,Smoky black olive and hints of clove make for a compellingly savory wine that's lean and otherwise soft in crisp red fruit. A bigger grip of tannin shows through on the finish.,,19,88,California,Napa,Napa Valley,Dominican Oaks 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/dominican-oaks-2013-merlot-napa-valley/,Merlot,2013,Dominican Oaks
14,White,France,"One of the range of wines named after ancestors of the winemaker Serge Davico, this pure Rolle is crisp, a product of ripe grapes that still had plenty of acidity in them. Apples and fresh lime juice are right up front along with a mineral edge. The wine is ready to drink.",Anna,19,88,Provence,Côtes de Provence,,Domaine Terre de Mistral 2015 Anna Rolle (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-terre-de-mistral-2015-anna-rolle-cotes-de-provence/,Rolle,2015,Domaine Terre de Mistral
13.5,Red,Italy,"Toast, violet and plum aromas lead the way and carry over to the inviting palate along with mature blackberry, vanilla and cinnamon. Dusty tannins provide the framework. Drink through 2018.",Spigel,28,88,,Alto Adige,,Caldaro 2012 Spigel Lagrein (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2012-spigel-lagrein-alto-adige/,Lagrein,2012,Caldaro
13.2,White,US,"This is a soft, light-bodied white that refreshes in honeyed apple and apricot that's dry, pretty and quite floral, with a flat, linear finish.",Mounts Family Vineyards,24,88,California,Sonoma,Dry Creek Valley,C R Graybehl 2014 Mounts Family Vineyards Grenache Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/c-r-graybehl-2014-mounts-family-vineyards-grenache-blanc-dry-creek-valley/,Grenache Blanc,2014,C R Graybehl
14.2,White,US,"This bottling of one of the Central Coast's most promising white grapes is light and lithe on the nose with apples, lemon zest, lilies and a touch of vanilla bean. The palate is also delicate, showing apple blossoms, sour apple candy and cut pear.",Little Wing,24,88,California,Central Coast,Paso Robles,Barton 2014 Little Wing Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/barton-2014-little-wing-grenache-blanc-paso-robles/,Grenache Blanc,2014,Barton
13.5,Red,US,"Rich flavors and a juicy texture make this dark-colored but medium-bodied wine fun to drink. It smells like ripe boysenberries, tastes almost jammy, and has a nice grip on the palate. It comes with a very reasonable price tag for the quality.",Rich Silky Smooth,17,88,California,California Other,California,Avant 2013 Rich Silky Smooth Red (California),https://www.winemag.com/buying-guide/avant-2013-rich-silky-smooth-red-california/,Red Blend,2013,Avant
15,Red,Italy,"Strawberry, rose petal, dark spice and a whiff of oak lead the nose and follow through to the robust palate along with steeped black cherry and a vanilla note. Firm tannins grip the finish. You'll also notice the warmth of alcohol on the close.",,50,88,Piedmont,Barolo,,Aldo Clerico 2011  Barolo,https://www.winemag.com/buying-guide/aldo-clerico-2011-barolo/,Nebbiolo,2011,Aldo Clerico
13,Red,Italy,"Ripe blackberry, smoke and dark cooking spice aromas emerge on this savory red. On the easy-drinking, medium-bodied palate, round tannins support juicy plum, black cherry and a note of ground pepper. Enjoy soon.",,20,88,,Alto Adige,,Viticoltori Alto Adige 2012 Lagrein (Alto Adige),https://www.winemag.com/buying-guide/viticoltori-alto-adige-2012-lagrein-alto-adige/,Lagrein,2012,Viticoltori Alto Adige
14,Red,US,"Spicebox, dark raspberry, vanilla and toasty oak aromas are followed by reserved, well constructed fruit flavors that taper toward the finish.",,25,88,Washington,Columbia Valley,Walla Walla Valley (WA),Bridge Press 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bridge-press-2012-merlot-walla-walla-valley-wa/,Merlot,2012,Bridge Press
14.5,White,US,"Dark gold in color and perfumed on the nose in a mix of apple blossom and sea spray, this wine is aged in a majority of seasoned French oak and a third stainless steel. It's soft, layered and voluptuous on the palate, despite its cool provenance and tenacious acidity.",Taylor Ridge Vineyard,45,88,California,Sonoma,Sonoma Coast,Boheme 2012 Taylor Ridge Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/boheme-2012-taylor-ridge-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Boheme
13,Rose,US,"Light pink in color, this wine is fresh and zesty in aroma, mild and pretty in flavor and light on the tongue, with just a hint of sweetness. Made from 80% Zinfandel and bottled with an elegant screen-printed label, it's as a classy version of white Zinfandel.",Estate,18,88,California,Sierra Foothills,Amador County,Andis 2015 Estate Rosé (Amador County),https://www.winemag.com/buying-guide/andis-2015-estate-rose-amador-county/,Rosé,2015,Andis
13.5,Red,Argentina,"Floral, leathery aromas of cassis and raspberry are appealing and complete. This medium-weight Malbec is a touch jammy in feel as it delivers fresh, lightly herbal plum and raspberry flavors. On the finish, which is bright and agile, a minty flavor takes over.",Finca la Linda Old Vines,13,88,Mendoza Province,Luján de Cuyo,,Luigi Bosca 2013 Finca la Linda Old Vines Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/luigi-bosca-2013-finca-la-linda-old-vines-malbec-lujan-de-cuyo/,Malbec,2013,Luigi Bosca
15,Red,US,"Fresh, tangy red fruit flavors like raspberry and cherry are shaded by more mature, spicy and lightly oaky nuances that add some welcome complexity and the suggestion of sweetness. This wine was blended from 86% Zinfandel and 14% Syrah.",,19,88,California,Sierra Foothills,Shenandoah Valley (CA),Los Portales 2013 Red (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/los-portales-2013-red-shenandoah-valley-ca/,Red Blend,2013,Los Portales
14.2,Red,US,"Flavorful, easy to drink and lively in texture, this wine is a blend of Tempranillo, Petite Sirah, Syrah and Malbec that will be a crowd-pleaser. It has juicy flavors like dark cherry and raspberry, a moderate amount of fine tannin for mouthfeel and a clean fruity finish.",Coccineous Estate,36,88,California,Central Coast,Livermore Valley,Las Positas 2012 Coccineous Estate Red (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2012-coccineous-estate-red-livermore-valley/,Red Blend,2012,Las Positas
14.6,White,US,"Yellow apples, slightly dried jasmine, buttered lemons and a touch of banana show on the nose of this bottling from pioneer Pierre Lafond's upper tier winery. The acidity is very tactile on the otherwise rich sip, with slightly sour apple and poached pear notes, squeezed lime and a vanilla-apple ripeness.",SRH,24,88,California,Central Coast,Sta. Rita Hills,Lafond 2014 SRH Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2014-srh-chardonnay-sta-rita-hills/,Chardonnay,2014,Lafond
13.5,White,Italy,"Restrained aromas of white flower, beeswax and a light whiff of Mediterranean herb lift out of the glass. The racy, linear palate is more expressive, offering juicy tangerine, Bartlett pear and a hint of mineral alongside tangy acidity.",Vigneto del Balluccio,19,88,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Tenuta dell'Ugolino 2014 Vigneto del Balluccio  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/tenuta-dellugolino-2014-vigneto-del-balluccio-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2014,Tenuta dell'Ugolino
14.5,Red,US,"Black cherries, cola, fennel and dill come together for a thick aromatic profile on this blend of Grenache, Syrah and Carignane. Pencil lead, blackberry preserves and black pepper show on the palate, which is rich but not particularly fruity, thanks to beef char and woody flavors.",Complicated,20,88,California,Central Coast,Central Coast,Taken Wine Co. 2013 Complicated Red (Central Coast),https://www.winemag.com/buying-guide/taken-wine-co-2013-complicated-red-central-coast/,Red Blend,2013,Taken Wine Co.
14.2,Red,US,"Juicy plum, raspberry, blackberry and vanilla interweave in this straightforward, approachable and pleasant wine, accented in cedar and pretty aromatics of sage and herb.",Reserve,,88,California,Sonoma,Knights Valley,Summers 2013 Reserve Merlot (Knights Valley),https://www.winemag.com/buying-guide/summers-2013-reserve-merlot-knights-valley/,Merlot,2013,Summers
13.5,Dessert,Italy,"Made entirely with Garganega, this offers aromas of maple syrup, pressed white flower and candied orange zest. The round palate doles out dried apricot and tangerine while a hint of orange blossom honey backs up the finish.",Acinatium,55,88,Veneto,Recioto di Soave,,Suavia 2009 Acinatium  (Recioto di Soave),https://www.winemag.com/buying-guide/suavia-2009-acinatium-recioto-di-soave/,Garganega,2009,Suavia
13.8,Red,US,"Aromas of fleshy black plums, fallen leaves and spice are inviting on the nose of this full bodied Bordeaux-style blend. The palate is more sheer than the ripe nose suggests, but the tart black cherry, bramble and herb tones resonate elegantly.",La Fontana,30,88,New York,Long Island,North Fork of Long Island,Raphael 2013 La Fontana Red (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2013-la-fontana-red-north-fork-of-long-island/,Bordeaux-style Red Blend,2013,Raphael
14.7,Red,US,"This wine combines 60% Petite Sirah, 30% Zinfandel and 10% Cabernet Sauvignon from the appellation, combining for a wealth of red cherry, brown sugar and mocha. It presents full-bodied and leathery on the palate, with plenty of ripe flavor.",Stella,42,88,California,Sonoma,Dry Creek Valley,Rancho Maria 2013 Stella Red (Dry Creek Valley),https://www.winemag.com/buying-guide/rancho-maria-2013-stella-red-dry-creek-valley/,Red Blend,2013,Rancho Maria
12.5,White,New Zealand,"The quality of the vintage shows through in this wine, which is being produced in ever-increasing quantities. It's plump in feel, marked by ripe fig and melon flavors, with hints of grapefruit and nectarine. Drink now.",,15,88,Marlborough,,,Starborough 2015 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/starborough-2015-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Starborough
11.5,Rose,US,"Dark orange-red in color, this perennial favorite is a steal of a deal, light and refreshingly fruity in dried cranberry, strawberry and orange zest accents, without a trace of unnecessary sweetness. From grapes grown in Carneros, this is a light, bright wine that's easy to love.",Eye of the Toad Dry Rosé of,14,88,California,Sonoma,Sonoma County,Toad Hollow 2015 Eye of the Toad Dry Rosé of Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/toad-hollow-2015-eye-of-the-toad-dry-rose-of-pinot-noir-sonoma-county/,Pinot Noir,2015,Toad Hollow
13,Rose,France,"This is a delicious, perfumed and fruity wine. It is crisp and clean, bright with acidity and ripe in raspberry flavors. This wine is a perfect summer quaffing rosé.",,16,88,Provence,Coteaux Varois en Provence,,Château Valcolombe 2015 Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/chateau-valcolombe-2015-rose-coteaux-varois-en-provence/,Rosé,2015,Château Valcolombe
13,Rose,France,"With its floral rose motif, the bottle is attractive in itself. The rosé inside comes to life with crisp red fruits and lively acidity. This wine has a real freshness with a tangy texture, spice and a perfumed aftertaste.",La Vie en Rose,18,88,Provence,Côtes de Provence,,Château Roubine 2015 La Vie en Rose Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-roubine-2015-la-vie-en-rose-rose-cotes-de-provence/,Rosé,2015,Château Roubine
14,Rose,France,"Owned by the Quiot family of Châteauneuf-du-Pape, this is one of a pair of wines produced from the region of Sainte-Victoire. It is a full and fruity wine, rich with raspberries and freshened by final grapefruit acidity.",,15,88,Provence,Côtes de Provence,,Domaine Houchart 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-houchart-2015-rose-cotes-de-provence/,Rosé,2015,Domaine Houchart
13,White,Italy,"This vibrant white opens with delicate scents of white flower and tree fruit. The zesty palate offers lime, Bartlett pear and a hint of white grapefruit alongside racy acidity. A note of bitter almond backs up the finish.",,21,88,Piedmont,Roero,,Cornarea 2014  Roero,https://www.winemag.com/buying-guide/cornarea-2014-roero/,Arneis,2014,Cornarea
13,White,France,"This rich, full-bodied wine has ripe green and white fruits along with a touch of minerality. It is a sophisticated wine that adds acidity to its complex array of flavors. The wine is ready to drink.",Indiscreet,15,88,France Other,Vin de France,,Confidence 2015 Indiscreet Chardonnay (Vin de France),https://www.winemag.com/buying-guide/confidence-2015-indiscreet-chardonnay-vin-de-france/,Chardonnay,2015,Confidence
13,White,France,"This attractive, citrus-driven blend of Vermentino and Sauvignon Blanc comes from an estate created by the Knights Templar in the 13th century. It owes a lot to the Sauvignon in its tight herbal character. Lemon and grapefruit fruits are filled out with more exotic pineapple and mango flavors. The wine is a little young to drink now so try waiting until late 2016.",,19,88,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2015 White (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-de-la-bargemone-2015-white-coteaux-daix-en-provence/,Provence white blend,2015,Commanderie de la Bargemone
13,White,France,"This wine's lively bouquet leads with pretty aromas of peach, nectarine, orange blossom and ginger. The fruity palate is supported by pineapple-tinged acidity and a refreshing orange-spiked spice that lingers through the close. Easy drinking and well balanced, enjoy this white now.",Les Piliers,17,88,France Other,Vin de France,,Michel Gassier 2015 Les Piliers Viognier (Vin de France),https://www.winemag.com/buying-guide/michel-gassier-2015-les-piliers-viognier-vin-de-france/,Viognier,2015,Michel Gassier
13,White,US,"Ripe apple, freshly cut pear and spice aromas lead to bone-dry fruit flavors with a tart finish. The concentration seems somewhat faint, but it brings a sense of elegance and balance, with a finish that persists.",Wallula Vineyard Dry,14,88,Washington,Columbia Valley,Horse Heaven Hills,Pacific Rim 2014 Wallula Vineyard Dry Riesling (Horse Heaven Hills),https://www.winemag.com/buying-guide/pacific-rim-2014-wallula-vineyard-dry-riesling-horse-heaven-hills/,Riesling,2014,Pacific Rim
14.5,Red,US,"Coming from a vineyard best known for its Syrah, this wine intrigues with aromas of black pepper, wood spice, earth and dark fruit. The dark-fruit flavors bring a sense of depth and texture.",Boushey Vineyard,27,88,Washington,Columbia Valley,Columbia Valley (WA),Ott & Murphy 2012 Boushey Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ott-murphy-2012-boushey-vineyard-malbec-columbia-valley-wa/,Malbec,2012,Ott & Murphy
12.4,White,US,"Taking a whiff of this wine is like walking into a florist's shop. The aromas are roses and magnolias, and the flavors are like ripe white peach and crisp apple. For all that dreamy floral character, however, this light-bodied wine is only slightly sweet, and has good crisp acidity for balance.",Del Arroyo Vineyard,20,88,California,Central Coast,Livermore Valley,Occasio 2015 Del Arroyo Vineyard Malvasia Bianca (Livermore Valley),https://www.winemag.com/buying-guide/occasio-2015-del-arroyo-vineyard-malvasia-bianca-livermore-valley/,Malvasia Bianca,2015,Occasio
13.9,White,US,"This is a classically styled white, light and chiseled in acidity with highlights of golden apple and caramel. From the estate at the entrance into Carneros, it's a nice wine for the table.",Estate,42,88,California,Sonoma,Sonoma Coast,Nicholson Ranch 2013 Estate Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/nicholson-ranch-2013-estate-chardonnay-sonoma-coast/,Chardonnay,2013,Nicholson Ranch
14.5,Red,US,"This special blend combines 40% Zinfandel and 40% Cabernet Sauvignon, with 10% each of Merlot and Syrah. Generous portions of fruity plum and blackberry mingle with sizable hits of vanilla and black pepper, girded in sturdy tannin and oak.",Fortuna,60,88,California,Sonoma,Sonoma Valley,Muscardini 2013 Fortuna Red (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2013-fortuna-red-sonoma-valley/,Red Blend,2013,Muscardini
14.3,White,US,"Aged both in French oak and stainless steel, this entry-level white is creamy in texture with a taste of lemon cream pie and vanilla swirls, the tannins tight and the oak present, though cradling. Fresh and fruity, this is a food-friendly, approachable wine.",,23,88,California,Napa-Sonoma,Carneros,Artesa 2014 Chardonnay (Carneros),https://www.winemag.com/buying-guide/artesa-2014-chardonnay-carneros/,Chardonnay,2014,Artesa
14.5,Red,Italy,"Dark berry, cocoa and leather aromas come into play on this hearty red. The chewy palate delivers mature black cherry, black currant, espresso and a hint of almond alongside solid tannins. Drink though 2018.",Tor di Lupo Riserva,50,88,,Alto Adige,,Andriano 2011 Tor di Lupo Riserva Lagrein (Alto Adige),https://www.winemag.com/buying-guide/andriano-2011-tor-di-lupo-riserva-lagrein-alto-adige/,Lagrein,2011,Andriano
12.5,White,Italy,"Scents of white spring flower and orchard fruit lead the nose on this lively white. The fresh, easy-drinking palate offers ripe green apple, peach and a juicy citrus note alongside tangy acidity.",,13,88,,Vigneti delle Dolomiti,,Alta Luna 2015 Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/alta-luna-2015-pinot-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2015,Alta Luna
13.5,White,US,"This blend of 55% Roussanne and 45% Grenache Blanc offers broad aromas of cooked apples, honeydew melon and peach custard. The palate is tighter, with seared green apples, lemon rind and yellow grapefruit zest, then slowly opens more tropically, with banana elements. This is a full-bodied white wine.",Enchante Curtis Vineyard,28,88,California,Central Coast,Santa Ynez Valley,Andrew Murray 2014 Enchante Curtis Vineyard White (Santa Ynez Valley),https://www.winemag.com/buying-guide/andrew-murray-2014-enchante-curtis-vineyard-white-santa-ynez-valley/,Rhône-style White Blend,2014,Andrew Murray
13.4,Red,Argentina,"This rusty colored Pinot opens with aromas of cherry candy and chocolate. There's power to the palate, but also abruptness. Dry, spicy flavors of chocolate, raspberry and orange rind carry over to a direct finish.",Fincas,14,88,Mendoza Province,,,Alfredo Roca 2014 Fincas Pinot Noir,https://www.winemag.com/buying-guide/alfredo-roca-2014-fincas-pinot-noir-san-rafael/,Pinot Noir,2014,Alfredo Roca
14.5,Red,US,"Suave aromas of bramble and red berries meet with chipped slate, a touch of anise and pressed lilacs on this nose of this blend of 37% Grenache, 29% Mourvèdre, 13% Syrah, 10% Counoise, 6% Cinsault and 5% Carignane. Bright cranberry and red cherry fruit pop on the palate, which is bolstered by fennel, black peppercorns and dried rose petals.",Keeper,25,88,California,Central Coast,Paso Robles,Adelaida 2012 Keeper Red (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2012-keeper-red-paso-robles/,Rhône-style Red Blend,2012,Adelaida
13.5,Red,US,"Seriously tasty and full-bodied, this inky-colored wine is packed with ripe fruit, fine tannins and firm texture, and needs a juicy steak or tender roast as a table mate. A core of black cherry and black plum is shaded by spicy oak.",Claret Diamond Collection Black Label,21,88,California,California Other,California,Francis Coppola 2013 Claret Diamond Collection Black Label Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/francis-coppola-2013-claret-diamond-collection-black-label-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Francis Coppola
13.5,Red,New Zealand,"This is a fresh, fruit-driven rendering of Pinot Noir, marked by cherry-berry flavors and appealing hints of roses and salad greens. It's medium-bodied, with a silky texture that lingers on the finish.",Fox By John Belsham,24,88,Marlborough,,,Foxes Island 2014 Fox By John Belsham Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/foxes-island-2014-fox-by-john-belsham-pinot-noir-marlborough/,Pinot Noir,2014,Foxes Island
12.5,White,Italy,"Delicately scented with a fragrance of spring wild flower and orchard fruit, this medium-bodied white delivers mature pear, yellow peach, citrus and a mineral note. Tangy acidity brightens the creamy flavors while a touch of hazelnut closes the finish.",Pradalupo,20,88,Piedmont,Roero,,Fontanafredda 2015 Pradalupo  (Roero),https://www.winemag.com/buying-guide/fontanafredda-2015-pradalupo-roero/,Arneis,2015,Fontanafredda
14.6,Red,US,"Leathery, meaty and thick, this wine has reasonable oak and a note of coconut flakes coming off the nose to suggest perhaps American oak. A thick texture is adorned in cedar and currant, with a sticky, grippy sense of tannin that mellows in time.",Magnolia,25,88,California,Napa,Napa Valley,Krutz 2012 Magnolia Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/krutz-2012-magnolia-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Krutz
14.1,Red,US,"Strawberry blossoms, candied cherries, cola and a touch of chipped slate make an appearance on the nose of this bottling. A cinnamon and clove spice component flavor the palate, where cooked black cherries, tart black plum peel, condensed lilac and cedar elements also show.",Outlaw Ridge Destiny Vineyards Reserve,50,88,California,Central Coast,Paso Robles,Hunt Cellars 2011 Outlaw Ridge Destiny Vineyards Reserve Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2011-outlaw-ridge-destiny-vineyards-reserve-zinfandel-paso-robles/,Zinfandel,2011,Hunt Cellars
13.3,Red,US,"This is a bright, fresh and juicy version of the variety from a mountainous and indeed rocky appellation. A touch of leather rides over the proceedings, which consist mostly of red cherry, raspberry and cinnamon.",Branham Vineyard,30,88,California,Sonoma,Rockpile,Hobo 2013 Branham Vineyard Zinfandel (Rockpile),https://www.winemag.com/buying-guide/hobo-2013-branham-vineyard-zinfandel-rockpile/,Zinfandel,2013,Hobo
13,White,Italy,"Aromas of banana, yellow stone fruit and a heady whiff of jasmine jump out of the glass. The rounded palate offers peach, pink grapefruit and an herbal note alongside bright acidity.",,19,88,Lombardy,Lugana,,Malavasi Daniele 2015  Lugana,https://www.winemag.com/buying-guide/malavasi-daniele-2015-lugana/,Turbiana,2015,Malavasi Daniele
12.5,White,Austria,"Fragrant hints of white summer blossom also hold a riper, fruitier, almost tropical promise. The light palate is poised with lemony freshness and more of those enticing aromatic overtones. A perfect, light and utterly appetizing summer wine.",,13,88,Burgenland,,,Zantho 2015 Muskat (Burgenland),https://www.winemag.com/buying-guide/zantho-2015-muskat-burgenland/,Muskat,2015,Zantho
13,Red,Austria,"The plummy, cherry-like fruit of St. Laurent and its soft, pliable, smooth nature are well captured here. This is a very juicy, easy-drinking rendition that would also work chilled. Drink soon.",,13,88,Burgenland,,,Zantho 2013 St. Laurent (Burgenland),https://www.winemag.com/buying-guide/zantho-2013-st-laurent-burgenland-238384/,St. Laurent,2013,Zantho
14.4,White,US,"With an oily, viscous entry, this wine is refreshing in wild golden raspberry and almond flavors and an abundance of floral aromas. Made in a full-bodied style, and definitely varietal, it finishes with a thickness of pineapple.",Estate Vineyard,25,88,California,Sonoma,Sonoma County,Wellington 2013 Estate Vineyard Marsanne (Sonoma County),https://www.winemag.com/buying-guide/wellington-2013-estate-vineyard-marsanne-sonoma-county/,Marsanne,2013,Wellington
11.4,Rose,US,"Crisp, light and dry, this wine is ready for the next lunch, brunch or warm-weather cocktail party. It has light, melon aromas, refreshing peach and melon flavors and an appetizing, tangy texture.",Love Ranch Vineyard,18,88,California,Central Valley,Madera,Waxwing 2015 Love Ranch Vineyard Rosé (Madera),https://www.winemag.com/buying-guide/waxwing-2015-love-ranch-vineyard-rose-madera/,Rosé,2015,Waxwing
12.4,Red,US,"The nose on this Pinot is delicate, perfumed faintly with crisp black cherry, rose petal and spice. The palate is markedly riper, streaked by fleshy black plums and cranberry acidity. It's straightforward in its fruitiness yet balanced smartly, finishing on a fine, yet penetrating, tannic note.",Estate Bottled Reserve,25,88,New York,Finger Lakes,Finger Lakes,Wagner 2012 Estate Bottled Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2012-estate-bottled-reserve-pinot-noir-finger-lakes/,Pinot Noir,2012,Wagner
13,Red,Argentina,"Aromas of Christmas spice, black cherry and latex feed into a fresh, juicy palate with sharp acidity. Pie cherry and red plum flavors finish raw in feel and peppery in flavor. This is all about chop, chop, chop.",Barda,30,88,Other,Patagonia,,Bodega Chacra 2014 Barda Pinot Noir (Patagonia),https://www.winemag.com/buying-guide/bodega-chacra-2014-barda-pinot-noir-patagonia/,Pinot Noir,2014,Bodega Chacra
13.9,Red,US,"This is a soft, well-integrated wine with a full-throttle backbone of cedar and cranberry that drinks easily and is ready for the table. Priced attractively, it offers value for the quality and broad appeal.",,24,88,California,Sonoma,Alexander Valley,Bench 2013 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/bench-2013-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2013,Bench
13,White,France,"This blend of Rolle and Ugni Blanc, typical of Provence whites, is smooth, ripe and only lightly textured. The Rolle (Vermentino) that dominates gives an attractive perfumed character as well as a mineral texture and acidity. Drink now.",Prestige,25,88,Provence,Coteaux Varois,,Château d'Ollières 2015 Prestige White (Coteaux Varois),https://www.winemag.com/buying-guide/chateau-dollieres-2015-prestige-white-coteaux-varois/,Provence white blend,2015,Château d'Ollières
14,Rose,France,"A warm blend mainly of Grenache with Carignan and Cabernet Sauvignon, this wine is typically pale in color, with just a touch of tannin from the Cabernet. A spicy undertone balances with the deliciously crisp and fresh red-fruit character.",Baron Maxime,15,88,Provence,Coteaux d'Aix-en-Provence,,Château de Beaupré 2015 Baron Maxime Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-de-beaupre-2015-baron-maxime-rose-coteaux-daix-en-provence/,Rosé,2015,Château de Beaupré
13.9,Red,US,"A severity of tannin and heat opens this wine before mellowing into soft, juicy red raspberry and plum. Remaining relatively light bodied and restrained for the variety, it becomes softer on the chocolaty midpalate before a grippy finish grabs back the power.",Smith Vineyards,36,88,California,Sonoma,Dry Creek Valley,Byington 2013 Smith Vineyards Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/byington-2013-smith-vineyards-petite-sirah-dry-creek-valley/,Petite Sirah,2013,Byington
13.4,White,US,"This is the producer's first barrel-aged Chardonnay, made from a blend of two vineyards and two clones, including one from their own estate on Westside Road. Sour and sweet alternatively, it finds a steely path to balance and soft layers of apple, Asian pear and a touch of ginger-topped butterscotch.",Rio Oro,40,88,California,Sonoma,Russian River Valley,Bucher 2014 Rio Oro Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/bucher-2014-rio-oro-chardonnay-russian-river-valley/,Chardonnay,2014,Bucher
14,Red,New Zealand,"Seemingly built with aging in mind, this wine shows a firm, drying edge to its tannins, particularly on the finish. For the present, dusty cherry fruit and mocha-brown sugar notes provide a refreshing dose of charm.",Bannockburn,47,88,Central Otago,,,Mt. Difficulty 2013 Bannockburn Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/mt-difficulty-2013-bannockburn-pinot-noir-central-otago/,Pinot Noir,2013,Mt. Difficulty
15,Red,Italy,"Attractive aromas of rose, plum and blue flower float out of the glass. On the palate, vanilla, espresso and toasted oak overwhelm dried black cherry while astringent tannins leave a mouth-drying finish.",Rocche dell'Annunziata,48,88,Piedmont,Barolo,,Mario Gagliasso 2011 Rocche dell'Annunziata  (Barolo),https://www.winemag.com/buying-guide/mario-gagliasso-2011-rocche-dellannunziata-barolo/,Nebbiolo,2011,Mario Gagliasso
12.5,White,Spain,"Lemon and grapefruit aromas come with minerally notes of granite and crushed vitamin dust. An almost sharp and cutting palate offers generic citrus and green apple flavors in front of a chiseled, high-acid finish.",,25,88,Galicia,Rías Baixas,,Mar de Frades 2015 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/mar-de-frades-2015-albarino-rias-baixas/,Albariño,2015,Mar de Frades
90,White,Italy,"Soft and juicy, this opens with a delicate fragrance of white spring blossom and an orchard in bloom. The soft, round palate offers white peach, citrus and a suggestion of pear. A hint of white almond closes the finish.",,14,88,Piedmont,Roero,,Massucco 2015  Roero,https://www.winemag.com/buying-guide/massucco-2015-roero/,Arneis,2015,Massucco
13,Rose,France,"From a portion of the Mas de Cadenet vineyard that is in the Côtes de Provence appellation, this is the entry-level wine of the Negrel family's range. It is light, with raspberry fruit and bright acidity. This winning combination makes a delicious, refreshing apéritif style of wine.",Arbaude,18,88,Provence,Côtes de Provence,,Mas de Cadenet 2015 Arbaude Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mas-de-cadenet-2015-arbaude-rose-cotes-de-provence/,Rosé,2015,Mas de Cadenet
14,Dessert,Italy,"Delicately scented, this opens with aromas of dried black cherry and toasted notes. On the concentrated palate, oak-driven spice takes center stage while mature dark-skinned fruit and dried prune provide the background. Pair it with Gorgonzola at the end of the meal.",,45,88,Veneto,Recioto della Valpolicella Classico,,Monte Faustino 2011  Recioto della Valpolicella Classico,https://www.winemag.com/buying-guide/monte-faustino-2011-recioto-della-valpolicella-classico/,Red Blend,2011,Monte Faustino
14.5,Red,US,"A big presence of oak and tannin appear first before characteristics of forest floor and an herbal back note accent mushy plum. Sizzling acidity is a surprise, given the wine's otherwise weighty sense of being.",Bella Luna Vineyard,45,87,California,Sonoma,Russian River Valley,Churchill Cellars 2013 Bella Luna Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/churchill-cellars-2013-bella-luna-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Churchill Cellars
13.9,Red,US,"Blackberry and cherry flavors abound in this ripe, deeply fruity Lemberger. Richly textured and robust in body, its nuanced with hints of bramble and spice. Firm tannins mark a lingering finish.",Sunrise Hill Vineyard,22,87,New York,Finger Lakes,Finger Lakes,Damiani 2014 Sunrise Hill Vineyard Lemberger (Finger Lakes),https://www.winemag.com/buying-guide/damiani-2014-sunrise-hill-vineyard-lemberger-finger-lakes/,Lemberger,2014,Damiani
13.5,Red,US,"A blend of Grenache, Syrah, Zinfandel and Petite Sirah, this wine offers earthy cedar and meager fruit, providing instead a wealth of leathery, rustic texture and light body.",Rouge Du Tusque,30,87,California,Sonoma,Sonoma County,Sanglier Cellars 2013 Rouge Du Tusque Red (Sonoma County),https://www.winemag.com/buying-guide/sanglier-cellars-2013-rouge-du-tusque-red-sonoma-county/,Rhône-style Red Blend,2013,Sanglier Cellars
14.4,Red,US,"Grenache and Mourvèdre (40% each) are the primary components in this blend with Syrah filling out the rest. It offers unusual aromas of orange peel, lemon and herbs that lead to plentiful raspberry and tart cranberry flavors with a soft mouthfeel that brings appeal.",Le Justice,32,87,Washington,Columbia Valley,Yakima Valley,Three of Cups 2013 Le Justice Red (Yakima Valley),https://www.winemag.com/buying-guide/three-of-cups-2013-le-justice-red-yakima-valley/,Rhône-style Red Blend,2013,Three of Cups
14.1,Red,US,"Herb, red apple, copper penny and dark cherry aromas are followed by sweet, full dark cherry flavors. The tannins are firm, needing some time to soften.",Le Bateleur,40,87,Washington,Columbia Valley,Red Mountain,Three of Cups 2013 Le Bateleur Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/three-of-cups-2013-le-bateleur-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2013,Three of Cups
13,Rose,US,"A deep pink color and substantial flavors make this wine a little bigger and more wine-like than many other rosés. The red cherry and raspberry flavors and medium body will pair well grilled salmon, paella, and even slow-cooked ribs.",Old Vines,16,87,California,Central Coast,Contra Costa County,Three 2015 Old Vines Rosé (Contra Costa County),https://www.winemag.com/buying-guide/three-2015-old-vines-rose-contra-costa-county/,Rosé,2015,Three
13,White,Italy,"White spring flower and citrus aromas lead the nose on this easygoing, savory white. The juicy palate offers juicy tangerine and a note of sea salt alongside fresh acidity. It's simple but well made.",,11,87,Central Italy,Verdicchio dei Castelli di Jesi,,Stefano Antonucci 2015  Verdicchio dei Castelli di Jesi,https://www.winemag.com/buying-guide/stefano-antonucci-2015-verdicchio-dei-castelli-di-jesi/,Verdicchio,2015,Stefano Antonucci
14,White,Argentina,"Grassy aromas include notes of citrus, apple, wheat and pool water. This feels fruity and a touch pulpy. Tropical, briny white-fruit flavors are pithy and finish light in weight, citrusy in flavor and ultimately a touch bitter.",La Mascota,15,87,Mendoza Province,Mendoza,,Mascota 2015 La Mascota Chardonnay (Mendoza),https://www.winemag.com/buying-guide/mascota-2015-la-mascota-chardonnay-mendoza/,Chardonnay,2015,Mascota
12.5,Red,France,"This is a direct but tasty and well-balanced Pinot, with vibrant aromas and flavors of juicy cherry, blueberry and wild strawberry, all graced by hints of purple flowers and sweet spice. The mouthfeel is soft yet structured, with delicate tannins and a slight lushness that lingers on the finish.",,7,87,France Other,Vin de France,,Le Pépin 2015 Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/le-pepin-2015-pinot-noir-vin-de-france/,Pinot Noir,2015,Le Pépin
13.5,Red,Italy,"Whiffs of violet, blackberry and mint set the tone while the no-frills palate offers blackberry, plum and a hint of dark spice. Mellow tannins provide the easygoing framework. Drink soon.",Rueslhof,21,87,,Alto Adige,,K. Martini & Son 2013 Rueslhof Lagrein (Alto Adige),https://www.winemag.com/buying-guide/k-martini-son-2013-rueslhof-lagrein-alto-adige/,Lagrein,2013,K. Martini & Son
13,White,US,"Soft, sunny acidity and luscious mouthfeel give this Chardonnay an overall plushness. The palate is marked by creamy peach and apple flavors accented by delicate wisps of vanilla and spice. While straightforward in style, it's supple and pleasing.",,13,87,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-chardonnay-finger-lakes/,Chardonnay,2013,Lamoreaux Landing
12.5,White,Spain,"Aromas of lime and pine give way to a tangy, angular palate. Dry apricot and citrus flavors are lively but very familiar for this variety. A modest, lightly pithy tasting finish feels juicy and fresh.",,17,87,Galicia,Rías Baixas,,Lagar de Indra 2015 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lagar-de-indra-2015-albarino-rias-baixas/,Albariño,2015,Lagar de Indra
,White,France,"Based in Burgundy, Tramier should know something about Chardonnay. This wine has some structure that tastes of cool vineyards. It is crisp, with refreshing white fruit and green-plum flavors, and is ready to drink.",Romantic,12,87,France Other,Vin de France,,L. Tramier & Fils 2015 Romantic Chardonnay (Vin de France),https://www.winemag.com/buying-guide/l-tramier-fils-2015-romantic-chardonnay-vin-de-france/,Chardonnay,2015,L. Tramier & Fils
13.5,White,Italy,"Pear, apricot and honeysuckle scents lead carry over to the soft, round palate along with a hint of pear. A white almond note fills in the finish.",,18,87,Piedmont,Roero,,Malabaila 2015  Roero,https://www.winemag.com/buying-guide/malabaila-2015-roero/,Arneis,2015,Malabaila
13,Red,France,"There's a rich character to this blend of 50% Grenache, 40% Syrah and 10% Mourvèdre. It offers heady aromas of black cherry, boysenberry and raspberry that are laced with hints of vanilla, pepper and pencil shavings. It's well balanced and approachable, with a pleasant licorice kick to the finish.",Grenache-Syrah-Mourvèdre,9,87,France Other,Vin de France,,Maison de la Villette 2014 Grenache-Syrah-Mourvèdre Red (Vin de France),https://www.winemag.com/buying-guide/maison-de-la-villette-2014-grenache-syrah-mourvedre-red-vin-de-france/,Rhône-style Red Blend,2014,Maison de la Villette
13.9,Red,US,"A bit light in aromas, this appellation blend slowly shows dried cranberry, slight raspberry, juniper and wet earth. The clean but simple flavors surround iron, more dried cranberry and a pinch of dried herbs.",,35,87,California,Central Coast,Sta. Rita Hills,Sanford 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Sanford
15.5,Red,US,"A small addition of Cabernet Sauvignon and Petit Verdot don't rein in any of this wine's significant power, highlighted in plummy licorice and inviting aromas of chocolate that mellow on the palate, revealing a thick and rich explosion of ripeness with a concentrated finish.",Small Lot Collection,45,87,California,Napa,Napa Valley,Raymond 2013 Small Lot Collection Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/raymond-2013-small-lot-collection-petite-sirah-napa-valley/,Petite Sirah,2013,Raymond
12,White,Spain,"Basic aromas of white fruits and pumpkin precede a sharp palate with a high malic acid content. Tart apple, gooseberry and salty flavors run long due to blazing acidity.",,20,87,Galicia,Rías Baixas,,Altos de Cristimil 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/altos-de-cristimil-2014-albarino-rias-baixas/,Albariño,2014,Altos de Cristimil
13.5,Red,Italy,Subdued aromas of black cherry and Asian spice lead the nose while the straightforward palate offers up juicy plum and a hint of cocoa. Round tannins provide the easygoing framework.,Kristan,28,87,,Alto Adige,,Egger-Ramer 2013 Kristan Lagrein (Alto Adige),https://www.winemag.com/buying-guide/egger-ramer-2013-kristan-lagrein-alto-adige/,Lagrein,2013,Egger-Ramer
14,White,US,"A very ripe white Rhone style, this blend of 59% Roussanne, 28% Grenache Blanc and 13% Viognier offers peach custard, browned butter, seared banana and strong white flower aromas, from tuberose and honeysuckle into daffodil. Golden apples, walnut oil and ripe yellow peach and walnut oil flavors combine for a lush, unctuous palate.",Cotes-Du-Robles Blanc,24,87,California,Central Coast,Paso Robles,Eberle 2014 Cotes-Du-Robles Blanc White (Paso Robles),https://www.winemag.com/buying-guide/eberle-2014-cotes-du-robles-blanc-white-paso-robles/,Rhône-style White Blend,2014,Eberle
13.5,White,US,A vibrant yellow-gold color and a good blend of delicate citrus and butter in the aroma and flavor give this understated and medium-bodied wine the balance and interest to satisfy.,Estate,60,87,California,Sonoma,Sonoma Coast,Hirsch 2013 Estate Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/hirsch-2013-estate-chardonnay-sonoma-coast/,Chardonnay,2013,Hirsch
14.5,Red,US,"A density of grapey plum surrounds dusty, chalky tannins that soften on the palate to further reveal red cherry, anise and soy. The wine possesses a distinct herbaceous character throughout.",Clone Six Edition,140,87,California,Sonoma,Chalk Hill,Herzog 2012 Clone Six Edition Cabernet Sauvignon (Chalk Hill),https://www.winemag.com/buying-guide/herzog-2012-clone-six-edition-cabernet-sauvignon-chalk-hill/,Cabernet Sauvignon,2012,Herzog
15,White,Italy,"Aromas of toasted oak, butterscotch and hazelnut lead the nose on this brawny white. The flamboyant, full-bodied palate offers dried citrus fruit, candied ginger, vanilla, honey and a confectionary note. The rich flavors have a certain appeal but the heat of evident alcohol throws it off balance.",Gaiospino Fumé,38,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Fattoria Coroncino 2012 Gaiospino Fumé  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/fattoria-coroncino-2012-gaiospino-fume-verdicchio-dei-castelli-di-jesi-classico-superiore/,White Blend,2012,Fattoria Coroncino
13,Red,Italy,"This opens with hushed scents of dark berry, baking spice and a whisper of violet while the firm palate offers black cherry, black pepper and a cocoa note. Astringent tannins lead up to the rather abrupt finish.",Lareith,20,87,,Alto Adige,,Erste Neue 2013 Lareith Lagrein (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2013-lareith-lagrein-alto-adige/,Lagrein,2013,Erste Neue
14.5,Red,Italy,"Aromas espresso, toasted oak and a whiff of exotic spice lead the nose while the evolved palate shows mocha, oak and a note of dried black cherry before a rather abrupt finish. It's shy on freshness and lacks the fruit richness needed to stand up to the dominant wood sensations.",Preve Riserva,214,87,Piedmont,Barolo,,Gianni Gagliardo 2009 Preve Riserva  (Barolo),https://www.winemag.com/buying-guide/gianni-gagliardo-2009-preve-riserva-barolo/,Nebbiolo,2009,Gianni Gagliardo
13.5,Red,US,"This wine is serious in style, starting with a dark color, then concentrated aromas like pomegranate juice, black olive and blackberry come through. It is full bodied and moderately tannic for the kind of dense texture that's great with meat and cheese.",,12,87,California,California Other,California,Geyser Peak 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/geyser-peak-2013-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Geyser Peak
13,Rose,France,"This wine has a rich background to support its perfumed red fruits. Raspberry and mandarin-orange flavors roll around the mouth easily, with only the lightest sense of structure. It is an immediately attractive, balanced wine.",Ludovic de Beauséjour,12,87,Provence,Côtes de Provence,,Château de Berne 2015 Ludovic de Beauséjour Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-berne-2015-ludovic-de-beausejour-rose-cotes-de-provence/,Rosé,2015,Château de Berne
13.9,White,US,"An overtly fruity aroma and lightly sweet citrus flavors make this medium-bodied wine easy to enjoy. It tastes fresh and clean, and is rich enough to calm down spicy foods like Thai or Mexican.",Estate Grown & Bottled,18,87,California,Sierra Foothills,El Dorado,Di Arie 2014 Estate Grown & Bottled Sauvignon Blanc (El Dorado),https://www.winemag.com/buying-guide/di-arie-2014-estate-grown-bottled-sauvignon-blanc-el-dorado/,Sauvignon Blanc,2014,Di Arie
13,Rose,France,"This wine is fruity, crisp and packed with clean, bright red fruits. The inland location of the vineyard gives the wine a cool feeling that is crisp and fresh at the end.",,,87,Provence,Côtes de Provence,,Château des Sarrins 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-des-sarrins-2015-rose-cotes-de-provence/,Rosé,2015,Château des Sarrins
13,Rose,France,"Visually, this is a pale version of a Creamsicle. It has citrus yellow fruits and soft acidity. With its spice, it is well balanced, ending with a refreshing burst of bright red-currant flavors.",,17,87,Provence,Coteaux d'Aix-en-Provence,,Château de Calavon 2015 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-de-calavon-2015-rose-coteaux-daix-en-provence/,Rosé,2015,Château de Calavon
,White,France,"Produced from biodynamically grown grapes in the stunning Les Baux de Provence region, this fresh wine is crisp with sliced apple fruit and a touch of citrus. Drink now. The former owners of Château Montrose in Bordeaux, Anne-Marie et Jean-Louis Charmolüe, purchased Romanin in 2006.",,,87,Provence,Alpilles,,Château Romanin 2014 White (Alpilles),https://www.winemag.com/buying-guide/chateau-romanin-2014-white-alpilles/,Provence white blend,2014,Château Romanin
14,White,France,"This blend of Sauvignon Blanc and Grenache Blanc tastes more of the crisp and herbal Sauvignon. It is floral, with spice, apple and lime flavors. With its bright aftertaste the wine is ready to drink.",,22,87,Provence,Coteaux d'Aix-en-Provence,,Château Paradis 2015 White (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-paradis-2015-white-coteaux-daix-en-provence/,Provence white blend,2015,Château Paradis
14,Rose,France,"The richness of this wine reflects the warmth of the vintage. Ripe and full, it balances intense acidity with generous red fruits. A hint of pepper gives the wine a lift. Drink with food.",Coste Brulade,18,87,Provence,Côtes de Provence,,Cellier Saint-Sidoine 2015 Coste Brulade Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/cellier-saint-sidoine-2015-coste-brulade-rose-cotes-de-provence/,Rosé,2015,Cellier Saint-Sidoine
13.5,Red,US,"This is an affordable and refreshingly light-bodied Zin, bright and fresh in red berry and well-put together in terms of tannin and oak. Stock up for parties.",,18,87,California,Sonoma,Sonoma County,Camp 2014 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/camp-2014-zinfandel-sonoma-county/,Zinfandel,2014,Camp
14.5,White,US,"Squeezed lemon rinds and pith, wound up wet concrete notes, a touch of toasted almond and a slight show of nectarine flesh comprise the nose of this bottling. Classic Cali Chard buttery notes lead the sip, with ripe stonefruit, sea salt, caramel and jasmine, uplited by a decent acidity.",Wrights Station Vineyard,30,87,California,Central Coast,Santa Cruz Mountains,Byington 2014 Wrights Station Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/byington-2014-wrights-station-vineyard-chardonnay-santa-cruz-mountains/,Chardonnay,2014,Byington
13,White,Italy,"Aromas of yellow flower and acacia honey take center stage on this bright wine. The zesty palate offers pineapple, peach and citrus alongside racy acidity that gives it a tangy finish.",Fontevecchia,17,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Casalfarneto 2014 Fontevecchia  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/casalfarneto-2014-fontevecchia-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Casalfarneto
12.5,Rose,France,"The name of the estate means “giving little” and certainly refers to the poor, stony soil that suits vines. The 20-year-old vines give an attractive creamy-textured wine with some wild strawberry flavors and crisp acidity at the end.",,26,87,Provence,Côtes de Provence Sainte-Victoire,,Château Maupague 2015 Rosé (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-maupague-2015-rose-cotes-de-provence-sainte-victoire/,Rosé,2015,Château Maupague
12,Rose,US,"A touch of concentration helps this wine stand out from the pink pack. The color is a vibrant pink, the aromas recall watermelon and the flavors and body are hefty enough to pair well with everything from salads to salmon to fried chicken.",ECKS,17,87,California,Sierra Foothills,Amador County,Borjón 2015 ECKS Rosé (Amador County),https://www.winemag.com/buying-guide/borjon-2015-ecks-rose-amador-county/,Rosé,2015,Borjón
12.5,White,Italy,"Aromas of fragrant broom, white wild flower and a whiff of damp earth lead the nose on this straightforward wine. The vibrant palate offers green apple and tangerine alongside zesty acidity. A slightly bitter almond closes the finish.",Le Gemme,14,87,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Brunori 2014 Le Gemme  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/brunori-2014-le-gemme-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2014,Brunori
12.5,White,Italy,"Pretty scents of fragrant white wild flower and white stone fruit lift out of the glass. On the round, straightforward palate, fresh acidity offsets ripe Bosc pear, lemon zest and a hint of hazelnut.",Montebertotto,20,87,Piedmont,Langhe,,Castello di Neive 2015 Montebertotto Arneis (Langhe),https://www.winemag.com/buying-guide/castello-di-neive-2015-montebertotto-arneis-langhe/,Arneis,2015,Castello di Neive
13,Red,Spain,"Big, slightly soupy berry aromas are touched up by oak as well as notes of plastic and latex. This feels drawing, tannic and rough. Flavors of tomato, plum, herbs and spice end with sandpaper tannins and heat.",Legado de Farro Selección,24,87,Northern Spain,Bierzo,,Vinos de Arganza 2013 Legado de Farro Selección Mencía (Bierzo),https://www.winemag.com/buying-guide/vinos-de-arganza-2013-legado-de-farro-seleccion-mencia-bierzo/,Mencía,2013,Vinos de Arganza
13,Red,Austria,"The slightest hint of blueberry rises from the glass of this light and slender red. The palate is soft and has fresh red cherry fruit and would take well to chilling. This is an easy, cheerful picnic red.",,13,87,Burgenland,,,Winzerkeller Andau 2013 St. Laurent (Burgenland),https://www.winemag.com/buying-guide/winzerkeller-andau-2013-st-laurent-burgenland/,St. Laurent,2013,Winzerkeller Andau
13,White,Italy,"Lightly scented, this medium-bodied white opens with whiffs of white spring flower and orchard fruit. The soft, round palate offers mature pear, citrus peel and a hint of toasted hazelnut.",,19,87,Piedmont,Roero,,Giacomo Vico 2015  Roero,https://www.winemag.com/buying-guide/giacomo-vico-2015-roero/,Arneis,2015,Giacomo Vico
13.5,Red,New Zealand,"Cherries and mushrooms play the lead roles in this silky-textured wine. Hints of cinnamon, brown sugar and mocha speak to oak aging, but this is driven by fruit, not barrels. Drink now–2019.",,30,87,Marlborough,,,Framingham 2014 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/framingham-2014-pinot-noir-marlborough/,Pinot Noir,2014,Framingham
13,Rose,Italy,"This spicy rosato opens with aromas of small red berry, blue flower and a whiff of baking spice. The bright, juicy palate offers wild cherry, raspberry, cinnamon and a hint of white pepper alongside fresh acidity.",Classico,19,87,Veneto,Bardolino Chiaretto,,Guerrieri Rizzardi 2015 Classico  (Bardolino Chiaretto),https://www.winemag.com/buying-guide/guerrieri-rizzardi-2015-classico-bardolino-chiaretto/,Red Blend,2015,Guerrieri Rizzardi
14.4,Red,US,"Spicy in cinnamon and sultry tropical coconut, this wine offers a freshness of red fruit, true and varietal, with soft, lean layers of body and weight.",Windacre Estate,30,87,California,Sonoma,Russian River Valley,Merriam 2011 Windacre Estate Merlot (Russian River Valley),https://www.winemag.com/buying-guide/merriam-2011-windacre-estate-merlot-russian-river-valley/,Merlot,2011,Merriam
12.6,Red,US,"Cherry and clove star in this vineyard-designate from a good vintage, in which the producer again aims low in terms of ripeness. It makes for a somewhat one-dimensional experience once the initial aromas and bite of flavor dissipate on the palate.",Rosalina Vineyard,55,87,California,Sonoma,Russian River Valley,Moshin 2012 Rosalina Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/moshin-2012-rosalina-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2012,Moshin
13,Red,US,"Char and toast singe ruddy black cherries and plums in this dark, full-bodied Pinot Noir. It's plush and luscious in texture, with brambly notes on the midpalate and fine, slightly bitter tannins lend complexity.",,20,87,New York,New York Other,New York,Millbrook 2014 Pinot Noir (New York),https://www.winemag.com/buying-guide/millbrook-2014-pinot-noir-new-york/,Pinot Noir,2014,Millbrook
14,Red,US,"The aromas bring high-toned, somewhat unusual notes of herbs, vanilla, toffee and tire rubber. The berry flavors are ripe, with nutty accents and a squeeze of tannins.",,27,87,Washington,Columbia Valley,Horse Heaven Hills,Ott & Murphy 2013 Tempranillo (Horse Heaven Hills),https://www.winemag.com/buying-guide/ott-murphy-2013-tempranillo-horse-heaven-hills/,Tempranillo,2013,Ott & Murphy
13,Rose,France,"Pale in color, this blend of every possible Provençal grape variety (including some whites) is classic, easygoing Provence rosé. It has wild raspberry fruit and crisp acidity. A tangy, tight mineral texture adds to its refreshing nature.",Domaine Vallon des Cigales,14,87,Provence,Côtes de Provence,,Ravoire et Fils 2015 Domaine Vallon des Cigales Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-domaine-vallon-des-cigales-rose-cotes-de-provence/,Rosé,2015,Ravoire et Fils
12.5,Rose,France,"This lively, bouncing wine comes straight at you with its fruit and light, easy texture. Juicy red currant and pineapple flavors give it a clean, clear character. It's a fine apéritif style.",Breezette,16,87,Provence,Côtes de Provence,,Domaine de la Sanglière 2015 Breezette Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-de-la-sangliere-2015-breezette-rose-cotes-de-provence/,Rosé,2015,Domaine de la Sanglière
13,Rose,France,"This classic, fresh wine has citrus flavors and a light herbal touch. It is fruity, with a light tannic edge that adds to the attractiveness of the wine.",MiP Made in Provence,20,87,Provence,Côtes de Provence,,Domaine Sainte Lucie 2015 MiP Made in Provence Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-sainte-lucie-2015-mip-made-in-provence-rose-cotes-de-provence/,Rosé,2015,Domaine Sainte Lucie
14,Red,France,"Aged for 18 months in barrel, this structured and firmly tannic wine has concentration, strong spice and black fruits that are still young. It will always be firm although the attractive herbal character will come through more strongly as the wine ages. Drink at its optimum in 2017.",Cuvée Marina,24,87,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2013 Cuvée Marina Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-de-la-bargemone-2013-cuvee-marina-red-coteaux-daix-en-provence/,Provence red blend,2013,Commanderie de la Bargemone
13,White,Italy,"Deeply colored gold, this unusual white opens with aromas of beeswax and pressed white flower. The concentrated but rather evolved palate offers dried citrus fruit, chamomile, acacia honey and pear.",Cuprese,20,87,Central Italy,Verdicchio dei Castelli di Jesi,,Colonnara 2014 Cuprese  (Verdicchio dei Castelli di Jesi),https://www.winemag.com/buying-guide/colonnara-2014-cuprese-verdicchio-dei-castelli-di-jesi/,Verdicchio,2014,Colonnara
13.5,White,Italy,"Aromas recalling spring flower and lime lead the nose while the crisp palate offers grapefruit, white peach and a hint of mineral alongside racy acidity. A bitter almond note marks the finish.",Loretello,23,87,Central Italy,Verdicchio dei Castelli di Jesi,,Cantine Politi 2014 Loretello  (Verdicchio dei Castelli di Jesi),https://www.winemag.com/buying-guide/cantine-politi-2014-loretello-verdicchio-dei-castelli-di-jesi/,Verdicchio,2014,Cantine Politi
14.2,White,US,"This wine has very little aroma and mild flavors, but a crisp mouthfeel that is lip-smacking and fresh, and will cut through a fettuccine Alfredo or green currry with no problem.",Tradition,30,87,California,California Other,California,Captûre 2014 Tradition Sauvignon Blanc (California),https://www.winemag.com/buying-guide/capture-2014-tradition-sauvignon-blanc-california/,Sauvignon Blanc,2014,Captûre
12.5,White,US,"This wine is a blend of seven varieties with Riesling, Pinot Gris, Viognier, Chardonnay and Gewürztraminer making up the bulk. It starts out reduced before opening to reveal aromas of white flowers, jasmine, lychee and peach. The palate drinks off dry, with a panoply of fruit flavors that provide plenty of easy-drinking pleasure.",Melange Founder's,13,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Melange Founder's White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-melange-founders-white-columbia-valley-wa/,White Blend,2014,Waterbrook
12.5,White,Italy,Delicate aromas suggesting chamomile flower and acacia honey carry over to the linear but somewhat lean palate along with hints of citrus and yellow apple. Racy acidity provides the backbone while a bitter almond note marks the finish.,,22,87,Central Italy,Verdicchio di Matelica,,La Monacesca 2014  Verdicchio di Matelica,https://www.winemag.com/buying-guide/la-monacesca-2014-verdicchio-di-matelica/,Verdicchio,2014,La Monacesca
12.7,White,US,"Crisp starfruit and citrus notes shine brightly throughout this refreshingly spry white. It's delicate in concentration but irresistibly quaffable, marked by a spray of salinity on the finish.",Unoaked,15,87,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 Unoaked Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-unoaked-chardonnay-finger-lakes/,Chardonnay,2014,Lamoreaux Landing
13.8,Red,US,"Dense aromas of smoked black plum, rustic leather and smoked meats show on this super Tuscan blend of Sangiovese, Merlot, Cabernet Sauvignon, Cabernet Franc and Petite Sirah. Dried blueberries, fudge, beef char and very tarry elements show on the palate.",Maestro Destiny Vineyards,50,87,California,Central Coast,Paso Robles,Hunt Cellars 2010 Maestro Destiny Vineyards Red (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-maestro-destiny-vineyards-red-paso-robles/,Red Blend,2010,Hunt Cellars
13.5,White,Italy,"Subtle aromas of acacia flower and a whiff of almond lead the way. The round, easygoing palate offers pear, citrus peel and a hint of hazelnut alongside soft acidity.",,25,87,Piedmont,Roero,,Bersano 2015  Roero,https://www.winemag.com/buying-guide/bersano-2015-roero/,Arneis,2015,Bersano
12.5,White,Italy,"Gold, with delicate copper highlights—the natural color of Pinot Grigio juice when it has contact with the grape skins—this opens with aromas of tropical fruit and fragrant wild flower. The bright palate offers yellow peach, apple and a note of candied lemon zest alongside crisp acidity.",Colle Ara Terradeiforti,20,87,Veneto,Valdadige,,Albino Armani 2014 Colle Ara Terradeiforti Pinot Grigio (Valdadige),https://www.winemag.com/buying-guide/albino-armani-2014-colle-ara-terradeiforti-pinot-grigio-valdadige/,Pinot Grigio,2014,Albino Armani
13.5,White,Italy,"This linear white opens with delicate aromas that recall citrus blossom, citrus peel and orchard fruit. The racy palate offers green Anjou pear, lime and a note of bitter almond alongside a backbone of firm acidity.",Mirizzi,16,87,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Montecappone 2014 Mirizzi  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/montecappone-2014-mirizzi-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2014,Montecappone
14.9,Red,US,"Slightly sour raspberry, orange juice and earth tones show on the nose of this bottling from the Los Angeles-based Riboli family of San Antonio Winery fame. The palate is a bit thin, with orange rind and cranberry juice flavors, proving fresh and lively though a touch sour.",,18,87,California,Central Coast,Monterey,San Simeon 2014 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/san-simeon-2014-pinot-noir-monterey/,Pinot Noir,2014,San Simeon
13.5,White,Italy,"Aromas of oak, dill and citrus lead the way. On the medium-bodied palate, butterscotch and other oak-driven spice sensations dominate candied nectarine zest and yellow apple.",Brolettino,30,87,Lombardy,Lugana,,Cà dei Frati 2014 Brolettino  (Lugana),https://www.winemag.com/buying-guide/ca-dei-frati-2014-brolettino-lugana/,Turbiana,2014,Cà dei Frati
12.5,Rose,US,"Almost deep enough in color to be a red, this pleasantly dry wine made from Barbera and Mourvèdre grapes smells and tastes like raspberries, and is on the light side in terms of body. Drink it up before the next vintage comes out.",,14,87,California,Sierra Foothills,El Dorado,Boeger 2015 Rosé (El Dorado),https://www.winemag.com/buying-guide/boeger-2015-rose-el-dorado/,Rosé,2015,Boeger
13.5,White,Italy,"Floral aromas reminiscent of citrus blossom, tuberose and black locust flower lift out of the glass. The bright, straightforward palate offers Bosc pear, lemon drop and toasted hazelnut alongside soft but fresh enough acidity.",,19,87,Piedmont,Roero,,Agricola Pace 2015  Roero,https://www.winemag.com/buying-guide/agricola-pace-2015-roero/,Arneis,2015,Agricola Pace
13,White,Italy,"Delicate scents of beeswax and white spring flower lift out of the glass. The round, juicy palate offers mature pear, white almond and a hint of citrus alongside soft acidity.",Anterisio,14,87,Piedmont,Roero,,Cascina Chicco 2015 Anterisio  (Roero),https://www.winemag.com/buying-guide/cascina-chicco-2015-anterisio-roero/,Arneis,2015,Cascina Chicco
13,Rose,France,Pepper and spice come through strongly in this lemon and red-fruit-flavored wine. It has a creamy texture cut through with tangy orange and red currants. The aftertaste is full while always fruity.,Château de la Clapière,20,88,Provence,Côtes de Provence,,Fabre en Provence 2015 Château de la Clapière Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maison-fabre-2015-chateau-de-la-clapiere-rose-cotes-de-provence/,Rosé,2015,Fabre en Provence
14.3,Red,US,"This wine has an elusive entry that veers into chalky vanilla and smoky oak. A blend of 75% Cabernet Sauvignon and 25% Aglianico, made in small amounts, it has a leanness to the midpalate and a thick, drying finish.",John's Promise Estate,75,87,California,Napa,St. Helena,Benessere 2013 John's Promise Estate Red (St. Helena),https://www.winemag.com/buying-guide/benessere-2013-johns-promise-estate-red-st-helena/,Red Blend,2013,Benessere
13,White,France,This attractively fruity wine has tropical-fruit flavors that are cut with acidity and a smoky touch from the short oak aging. The wine is ready to drink.,,9,87,France Other,Vin de France,,Cavalier & Sons 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/cavalier-sons-2015-chardonnay-vin-de-france/,Chardonnay,2015,Cavalier & Sons
14.5,Red,Argentina,"Jammy, floral berry aromas are a touch flat and soapy. This Bordeaux-style blend is grabby and quite tannic, while a black-fruit mix of flavors folds in peppery spice notes and char on the finish.",Don Nicanor,19,87,Mendoza Province,Mendoza,,Nieto Senetiner 2013 Don Nicanor Red (Mendoza),https://www.winemag.com/buying-guide/nieto-senetiner-2013-don-nicanor-red-mendoza/,Bordeaux-style Red Blend,2013,Nieto Senetiner
13,White,Italy,"This opens with subdued aromas of citrus, nut and a hint of honey. The tangy palate offers grapefruit, candied lemon peel, tangerine and bitter almond alongside zesty acidity.",,24,87,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Stefano Antonucci 2014  Verdicchio dei Castelli di Jesi Classico Superiore,https://www.winemag.com/buying-guide/stefano-antonucci-2014-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Stefano Antonucci
14,Red,Argentina,"Wiry, pinched aromas of berry fruits are forward and direct. This feels chunky and a touch jammy, while herbal berry, plum and peppery flavors end with heat, power, rawness and medicinal berry notes.",ROD,12,87,Mendoza Province,Mendoza,,Mascota 2015 ROD Malbec (Mendoza),https://www.winemag.com/buying-guide/mascota-2015-rod-malbec-mendoza/,Malbec,2015,Mascota
12,Rose,Austria,"Fleshy strawberry notes vie with Golden Delicious apple flavors. The palate continues with this competition and throws in lemon freshness. This is easy, dry, fleshy and joyful. Drink soon.",,13,88,Burgenland,,,Winzerkeller Andau 2015 Rosé (Burgenland),https://www.winemag.com/buying-guide/winzerkeller-andau-2015-rose-burgenland/,Rosé,2015,Winzerkeller Andau
14.5,Red,US,"Punchy, soft and layered, this full-bodied red blends 68% Cabernet Sauvignon with 23% Merlot, 6% Petit Verdot and 3% Cabernet Franc for a mellowed combination of mocha and blackberry that'll do well at the table. The oak treatment is relatively restrained, with only 30% of it new French.",Estate Bottled,45,88,California,Napa,Rutherford,Foley Johnson 2012 Estate Bottled Meritage (Rutherford),https://www.winemag.com/buying-guide/foley-johnson-2012-estate-bottled-meritage-rutherford/,Meritage,2012,Foley Johnson
13.5,White,Austria,"Summer where art thou? This zippy, simple but ultrarefreshing and light-bodied Grüner, with green pear crispness, is just the thing for hot days. Drink soon.",Wimmer,13,88,Niederösterreich,,,Hugl-Wimmer 2015 Wimmer Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/hugl-wimmer-2015-wimmer-gruner-veltliner-niederosterreich/,Grüner Veltliner,2015,Hugl-Wimmer
13.5,White,Italy,"Honeysuckle, citrus blossom and an intriguing whiff of smoke open on the nose. The bright palate doles out creamy peach, mature pear and citrus zest while a light almond note backs up the finish. Fresh acidity lifts the creamy flavors.",,21,88,Piedmont,Roero,,Demarie 2015  Roero,https://www.winemag.com/buying-guide/demarie-2015-roero/,Arneis,2015,Demarie
12,Red,Austria,Full and heady notes of iron-oxide and pepper are bound up in the fragrant blueberry nose. The light to medium body is translucent with flavour and highlights the pepperiness and the fresh berry fruit. There is the slightest tannin texture and ample freshness. This would even work as a chilled summer red.,Vorgeschmack,19,88,Niederösterreich,,,Arndorfer 2014 Vorgeschmack Red (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2014-vorgeschmack-red-niederosterreich/,Red Blend,2014,Arndorfer
13,White,New Zealand,"This shows the sunny opulence of the vintage, brimming with tropical- and stone-fruit notes. Guava and nectarine flavors meet ample weight on the palate, balanced by a slightly chalky finish.",,20,88,Marlborough,,,Whitehaven 2015 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/whitehaven-2015-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Whitehaven
14.5,Rose,Italy,"Fresh and fragrant, this straightforward wine has aromas and flavors of wild cherry, strawberry and a hint of cake spice. It's bright and easygoing, with vibrant acidity that gives it clean, quenching finish.",Superiore,20,88,Central Italy,Cerasuolo d'Abruzzo,,Binomio 2013 Superiore  (Cerasuolo d'Abruzzo),https://www.winemag.com/buying-guide/binomio-2013-superiore-cerasuolo-dabruzzo/,Montepulciano,2013,Binomio
13.5,Red,New Zealand,"Bright, fresh and inviting, with floral and herbal notes upfront, complemented by tart pomegranate and cranberry fruit on the palate. Drink this medium-bodied wine over the next few years.",Map Maker,23,87,Marlborough,,,Staete Landt 2014 Map Maker Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/staete-landt-2014-map-maker-pinot-noir-marlborough/,Pinot Noir,2014,Staete Landt
13,White,Argentina,"Powdery aromas of acacia blossom and bath oil come prior to a slightly oily feeling palate. Pithy citrus, melon and papaya flavors finish with a touch of greenness.",Serie A,15,86,Other,Salta,,Zuccardi 2015 Serie A Torrontés (Salta),https://www.winemag.com/buying-guide/zuccardi-2015-serie-a-torrontes-salta/,Torrontés,2015,Zuccardi
12.5,White,Italy,"This fresh white has delicate aromas of white spring flower and yellow stone fruit. The bright, easygoing palate offers yellow peach, bitter almond and a light saline note alongside bright acidity. It's simple but well made.",Le Piaole,12,86,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Tenuta dell'Ugolino 2015 Le Piaole  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/tenuta-dellugolino-2015-le-piaole-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2015,Tenuta dell'Ugolino
13,White,Italy,"The nose is rather shy but eventually reveals whiffs of spring wild flower and beeswax. The straightforward palate offers pear, citrus, mineral and a hint of almond alongside rather fresh acidity.",,18,86,Piedmont,Terre Alfieri,,CarlindePaolo 2015 Arneis (Terre Alfieri),https://www.winemag.com/buying-guide/carlindepaolo-2015-arneis/,Arneis,2015,CarlindePaolo
13,White,US,"Passionfruit, lemongrass, exuberant lemon-lime soda and squeezed orange juice aromas show on the fresh, exotic nose of this botttling. The palate is driven by citrus, simple yet tasty, with fresh limes, kumquat and light guava, proving both tropical and racy.",,14,86,California,Central Coast,Monterey County,Esser 2014 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/esser-2014-chardonnay-monterey-county/,Chardonnay,2014,Esser
13,Rose,France,"Grown on hills overlooking the Mediterranean, this wine sings of sunshine and warm days. It is fruity, fatter than in some previous vintages although still with good acidity and a lively aftertaste.",Terres de Saint-Louis,14,86,Provence,Côtes de Provence,,Estandon 2015 Terres de Saint-Louis Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/estandon-2015-terres-de-saint-louis-rose-cotes-de-provence/,Rosé,2015,Estandon
13.8,Red,US,Good balance and slightly lean fruit and spice flavors make an agreeable combo in this medium-bodied and nicely tangy wine. Whiffs of cinnamon and earth go with cherry and rhubarb flavors.,Hybrid,10,86,California,Central Valley,Lodi,Peltier 2014 Hybrid Pinot Noir (Lodi),https://www.winemag.com/buying-guide/peltier-station-2014-hybrid-pinot-noir-lodi/,Pinot Noir,2014,Peltier
13,Rose,France,"With a caramel character and light, bright acidity, this is a soft, not-quite-dry wine. It has a warm, open and accessible feel to it, light and fruity on the finish.",,12,86,Provence,Côtes de Provence,,Sables d'Azur 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/gassier-2015-sables-dazur-rose-cotes-de-provence/,Rosé,2015,Sables d'Azur
13,White,Spain,"Piercing woody aromas are about all you get on the nose of this barrel-fermented blend of Viura and Tempranillo Blanco. The palate is crisp, tight and resiny, while overtly woody flavors outweigh background white-fruit notes. A resiny flavor is front and center on a barrel-driven finish.",,21,86,Northern Spain,Rioja,,Viña Otano 2014 White (Rioja),https://www.winemag.com/buying-guide/vina-otano-2014-white-rioja/,White Blend,2014,Viña Otano
13.5,Red,France,"This fruit-forward wine offers plenty of ripe plum, cherry and berry aromas and flavors, with accents of black-forest cake and chocolate sauce on the palate. The mouthfeel is easy and refreshing, while the finish is short but clean and refreshing.",,10,85,France Other,Vin de France,,Voiturette 2015 Merlot (Vin de France),https://www.winemag.com/buying-guide/voiturette-2015-merlot-vin-de-france/,Merlot,2015,Voiturette
13,White,Italy,"Vibrant and straightforward, this opens with delicate aromas of Spanish broom, citrus fruit and herb. The bright, simple palate offers tangerine and a bitter almond note alongside zesty acidity.",Albiano,11,85,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Marotti Campi 2014 Albiano  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/marotti-campi-2014-albiano-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2014,Marotti Campi
,Red,France,"Named after the Citroën 2CV car still sometimes seen on French roads, this lightly tannic wine has black fruits and a stalky structure that serves as a reminder that Malbec can produce structured wines. As a contrast, the fruit and acidity at the end give a lift, so that the wine is ready to drink.",,10,85,France Other,Vin de France,,Voiturette 2015 Malbec (Vin de France),https://www.winemag.com/buying-guide/voiturette-2015-malbec-vin-de-france/,Malbec,2015,Voiturette
13.5,White,US,"Baked pineapple and burnt sugar rise out of the glass before the palate unfurls a super-concentrated body and big presence of oak, the texture and tension of the wine still looking for resolution.",Estate,36,85,California,Napa-Sonoma,Carneros,Scott Family 2014 Estate Chardonnay (Carneros),https://www.winemag.com/buying-guide/scott-family-2014-estate-chardonnay-carneros/,Chardonnay,2014,Scott Family
14.6,Red,US,"This wine is quite clear in the glass and a touch tart on the palate, finding its way to a full-bodied, slightly flabby and gummy texture and sense of heaviness.",Burke Family Vineyard,45,85,California,Sonoma,Sonoma Coast,Churchill Cellars 2013 Burke Family Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/churchill-cellars-2013-burke-family-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Churchill Cellars
12,White,Italy,"This simple, refreshing white has a subdued nose while the palate offers delicate flavors suggesting peach, green apple and a hint of citrus. Bright acidity leads to a clean finish.",White Label,,85,Piedmont,Gavi,,La Scolca 2015 White Label  (Gavi),https://www.winemag.com/buying-guide/la-scolca-2015-white-label-gavi/,Cortese,2015,La Scolca
12,White,Austria,"Subdued citrus and crunchy apple unite in the fresh, easy-drinking palate that majors on the refreshing, appetizing aromas of Granny Smith apple with all their attendant, crisp freshness. Drink soon—possibly at a party where light, easy wine makes conversation and laughter flow. The wonderfully clean finish makes you want more.",,13,88,Burgenland,,,Zantho 2015 Welschriesling (Burgenland),https://www.winemag.com/buying-guide/zantho-2015-welschriesling-burgenland/,Welschriesling,2015,Zantho
12.5,White,Austria,"Hints of pear and white pepper are carried on a waft of zesty citrus. The palate is crisp, superclean and very juicy. It slips down far too easily and conjures up whole clouds of green and yellow pears. Drink soon.",,13,88,Burgenland,,,Winzerkeller Andau 2015 Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/winzerkeller-andau-2015-gruner-veltliner-burgenland/,Grüner Veltliner,2015,Winzerkeller Andau
13,White,Italy,"Subdued aromas of pressed blossom, fennel and orchard fruit come together on this. The lean, rather diluted palate offers hints of green pear, citrus rind and a mineral note alongside tangy acidity.",Camestri,15,85,Piedmont,Roero,,Marco Porello 2014 Camestri  (Roero),https://www.winemag.com/buying-guide/marco-porello-2014-camestri-roero/,Arneis,2014,Marco Porello
12,White,Italy,"Aromas of tropical fruit and citrus lead the nose on this simple white. The bright, refreshing palate offers grapefruit and lemon zest alongside brisk acidity.",,14,85,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Marchetti 2015  Verdicchio dei Castelli di Jesi Classico,https://www.winemag.com/buying-guide/marchetti-2015-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2015,Marchetti
12,White,France,"This wine comes from the north of the Gascony region in Southwest France. It has some herbal character as well as a delicious cool feel. Riper fruit flavors such as peach and pineapple give a warmer, soft aftertaste.",La Réserve,11,85,France Other,Vin de France,,Lionel Osmin & Cie 2014 La Réserve Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2014-la-reserve-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2014,Lionel Osmin & Cie
13.9,Rose,US,"Not a delicate wine, this has a deep, bright pink color, smells like raspberries, tastes strongly of cherries, and has relatively full body with a mouthcoating texture. Enjoy it like a red wine with something flavorful.",Estate,12,85,California,Central Valley,Dunnigan Hills,Matchbook 2015 Estate Rosé (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2015-estate-rose-dunnigan-hills/,Rosé,2015,Matchbook
14.1,Red,Argentina,"More crisp and spicy than overtly fruity on the nose, this is both bulky and high in acidity. A blast of savory plum flavor is the main show, while noticeable oak and pepper notes turn dry and wiry on the finish.",,13,85,Mendoza Province,Luján de Cuyo,,Nieto Senetiner 2013 Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/nieto-senetiner-2013-malbec-lujan-de-cuyo/,Malbec,2013,Nieto Senetiner
15.1,Red,US,"Innocuous red fruit and a density of baked plum provide a fruity plushness in this travel-size wine, 100% varietal with ample tannin.",The Closer,13,85,California,Napa,Coombsville,FlyWine 2013 The Closer Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/flywine-2013-the-closer-cabernet-sauvignon-coombsville/,Cabernet Sauvignon,2013,FlyWine
12.5,Rose,France,"This organically grown wine celebrates lavender, used for perfumes and other famous products from Provence. Soft and gently fruity with attractive strawberry flavors plus a touch of spice, the wine is immediately drinkable as an apéritif.",Lavandelle,13,85,Provence,Côtes de Provence,,Domaines Pierre Chavin 2015 Lavandelle Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-pierre-chavin-2015-lavandelle-rose-cotes-de-provence/,Rosé,2015,Domaines Pierre Chavin
13.5,White,Italy,"The nose is inexpressive while the lean, rather diluted palate offers dried herb, citrus zest and a note of bitter almond. Brisk acidity completes the picture.",Il Priore,24,85,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Frati Bianchi 2014 Il Priore  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/frati-bianchi-2014-il-priore-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Frati Bianchi
12,Rose,France,"This wine is light and perfumed, with crisp red currants and a tangy orange-zest texture. It dances from the glass, refreshing and poised to finish.",Les Fumées Blanches,16,85,France Other,Vin de France,,François Lurton 2015 Les Fumées Blanches Rosé (Vin de France),https://www.winemag.com/buying-guide/francois-lurton-2015-les-fumees-blanches-rose-vin-de-france/,Rosé,2015,François Lurton
14,Red,Italy,"The nose is initially inexpressive but eventually reveals a hint of exotic spice. The palate also doesn't give away much, but orange peel and licorice notes eventually emerge alongside fleeting tannins. It finishes abruptly.",,45,85,Piedmont,Barolo,,Cantine del Borgo Reale 2010  Barolo,https://www.winemag.com/buying-guide/cantine-del-borgo-reale-2010-barolo/,Nebbiolo,2010,Cantine del Borgo Reale
13.5,Red,US,"A big, soft red with lots of plush fruit flavors, this is soft in balance, definitely sweet rather than dry, smooth in texture and full of candied fruit accents.",,11,85,California,California Other,California,Dado 2012 Red (California),https://www.winemag.com/buying-guide/dado-2012-red-california/,Red Blend,2012,Dado
,White,France,"This is a gentle and easy-going Chardonnay. It is soft, lightly buttery and conveys apricot and ripe pear flavors. The aftertaste just touches on acidity.",,10,85,France Other,Vin de France,,Café du Midi 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-chardonnay-vin-de-france/,Chardonnay,2015,Café du Midi
12.5,White,France,"There is only the faintest of aromas on this soft, lightly juicy wine. It is a warm-climate wine, rounded, soft and gentle. The freshness comes at the end, bright and with a citrus touch.",Alain de la Treille,13,85,France Other,Vin de France,,Bougrier 2015 Alain de la Treille Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/bougrier-2015-alain-de-la-treille-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Bougrier
11.5,White,US,"This light-footed Viognier has a touch of the blossomy perfume and waxiness expected in the grape variety. Unusually zesty, however, it lacks the characteristic oiliness and denseness of palate. It's delicate in concentration but an easy, breezy sip. Drink now through 2018.",,40,85,New York,Long Island,North Fork of Long Island,Bedell 2014 Viognier (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2014-viognier-north-fork-of-long-island/,Viognier,2014,Bedell
12.5,Rose,France,"This refreshing wine has lively acidity followed by red fruits and a soft texture. It is a round wine, hinting at sweetness because of the ripeness.",Domaine Valfont,15,85,Provence,Coteaux d'Aix-en-Provence,,Les Vins Bréban 2015 Domaine Valfont Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/les-vins-breban-2015-domaine-valfont-rose-coteaux-daix-en-provence/,Rosé,2015,Les Vins Bréban
12.5,White,Austria,"The nose gives little away, the clean palate falls in line with almost equal neutrality. It's only on the aftertaste that you get some of that savory yeastiness we so associate with fresh, young Grüner. Drink soon while there still is some freshness.",Prestige,16,85,Austria,,,Lenz Moser 2015 Prestige Grüner Veltliner (Austria),https://www.winemag.com/buying-guide/lenz-moser-2015-prestige-gruner-veltliner-austria/,Grüner Veltliner,2015,Lenz Moser
,Red,France,"Capitalizing on the fashion for Malbec, this wine is closer to Argentina than Cahors. It has soft tannins and a ripe and juicy flavor of red-berry fruits. Acidity and a soft aftertaste reinforce this New World feel.",,10,85,France Other,Vin de France,,Le Petit Cochonnet 2015 Malbec (Vin de France),https://www.winemag.com/buying-guide/le-petit-cochonnet-2015-malbec-vin-de-france/,Malbec,2015,Le Petit Cochonnet
,White,France,"Ripe peach and nectarine aromas and flavors are at the forefront of this friendly, approachable Moscato, with touches of melon, pear and sweet orange to round it out. The palate is bright and balanced, with solid stone-fruit and pear flavors that finish fresh and easy.",,6,85,France Other,Vin de France,,Le Pépin 2015 Moscato (Vin de France),https://www.winemag.com/buying-guide/le-pepin-2015-moscato-vin-de-france/,Moscato,2015,Le Pépin
13.4,White,US,"This full-bodied Chardonnay offers an abundance of fresh apple and blossom notes juxtaposed by darker, savory tones of dust and reed. Citrusy acidity lends lift, leading a surprisingly zesty finish.",Oughterson Family Estates Cuvée Blanc,13,85,New York,Finger Lakes,Seneca Lake,Highland Cellars 2013 Oughterson Family Estates Cuvée Blanc Chardonnay (Seneca Lake),https://www.winemag.com/buying-guide/highland-cellars-2013-oughterson-family-estates-cuvee-blanc-chardonnay-seneca-lake/,Chardonnay,2013,Highland Cellars
12,Red,Italy,"This doesn't have the most expressive nose but you can detect whiffs of citrus and white flower. The bright, simple palate offers tangerine zest and a hint of nut alongside brisk acidity.",Simboli,13,85,,Trentino,,La Vis 2013 Simboli Cabernet (Trentino),https://www.winemag.com/buying-guide/la-vis-2013-simboli-cabernet-trentino/,Cabernet,2013,La Vis
13.5,Dessert,Italy,"Delicate aromas of white flowers, dried fruit and a whiff of cake spice come together on this medium-bodied dessert wine. Made with 100% Garganega, the round palate offers mature apricot, cinnamon and touch of pine nut.",Tre Colli,38,88,Veneto,Recioto di Soave,,Tessari 2012 Tre Colli  (Recioto di Soave),https://www.winemag.com/buying-guide/tessari-2012-tre-colli-recioto-di-soave/,Garganega,2012,Tessari
13,Rose,US,"A very light color and reserved aromas and flavors make this dry wine appetizing in a subtle way. Made from Malbec grapes, which is unusual for rosé, it should pair well with seafood or almost anything you would serve a dry white wine with.",Red Hills,24,88,California,Lake County,Lake County,Conn Creek 2014 Red Hills Rosé (Lake County),https://www.winemag.com/buying-guide/conn-creek-2014-red-hills-rose-lake-county/,Rosé,2014,Conn Creek
14.8,Red,US,"This is a well-made, larger-production offering of the variety that's appealingly round, soft and juicy, with a luxuriousness to the texture on the palate, generously surrounded in a big-bodied style of black cherry and vanilla.",,20,88,California,Sonoma,Sonoma Valley,St. Francis 2013 Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/st-francis-2013-merlot-sonoma-valley/,Merlot,2013,St. Francis
13.5,White,Italy,"Aromas of toasted oak, mature orchard fruit, and baking spice open. The medium-bodied palate offers yellow apple skin, grapefruit, butterscotch and toasted nut alongside bright acidity. A graphite note signals the close.",Sergio Zenato Riserva,40,88,Lombardy,Lugana,,Zenato 2013 Sergio Zenato Riserva  (Lugana),https://www.winemag.com/buying-guide/zenato-2013-sergio-zenato-riserva-lugana/,Turbiana,2013,Zenato
13,Red,Spain,"Baking-spice aromas are out front, followed by notes of chocolate, berry fruits and smoke. This feels ripe, tannic and chewy, while flavors of toast and spice accent blackberry fruit. Flavors of oak, mint, coffee and hard spices control a slightly hot finish.",Flavium Selección,19,88,Northern Spain,Bierzo,,Vinos de Arganza 2013 Flavium Selección Mencía (Bierzo),https://www.winemag.com/buying-guide/vinos-de-arganza-2013-flavium-seleccion-mencia-bierzo/,Mencía,2013,Vinos de Arganza
13.5,Red,US,"This medium-bodied, affordably priced wine offers a wealth of juicy red fruit with soft layers of tannin. It was aged in unobtrusive oak, 25% of it new.",Split Rock,35,88,California,Sonoma,Sonoma County,Viluko 2012 Split Rock Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/viluko-2012-split-rock-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Viluko
14.6,Red,US,"This blend is principally Cabernet Sauvignon (48%), Cabernet Franc (23%) and Merlot (20%), with the balance Petit Verdot and Malbec. Appealing aromas of toast, barrel spice, vanilla, black cherry and herb lead to tart red- and black-fruit flavors that flow down the middle of the palate, with lightly grainy tannins supporting them.",SVS Number Two Stillwater Creek Vineyard,45,88,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 SVS Number Two Stillwater Creek Vineyard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-svs-number-two-stillwater-creek-vineyard-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Pondera
13.9,Red,US,"Gushing with bright strawberry and raspberry aromas and flavors, this wine tastes fresh and delicious, lively and fun. It's dry, well balanced, moderately tannic, and has an appetizing, grippy texture.",The Sum Seventy Five Wine Co.,20,88,California,California Other,California,Tuck Beckstoffer 2012 The Sum Seventy Five Wine Co. Red (California),https://www.winemag.com/buying-guide/tuck-beckstoffer-2012-the-sum-seventy-five-wine-co-red-california/,Red Blend,2012,Tuck Beckstoffer
12,Red,US,"Inky black cherries and plums add lushness to this tight, taut Petit Verdot. Crisp and medium-bodied in style, it's elegantly framed by a fringe of firm, velvety tannins. Drink now through 2020.",,50,88,New York,New York Other,New York,Whitecliff Vineyard 2012 Petit Verdot (New York),https://www.winemag.com/buying-guide/whitecliff-vineyard-2012-petite-verdot-new-york/,Petit Verdot,2012,Whitecliff Vineyard
12.5,White,Italy,"Delicately scented, this opens with subtle aromas of yellow spring flower and a whiff of citrus. The vibrant palate offers crisp Golden Delicious apple, grapefruit and mineral alongside zesty acidity. A delicate note of white almond signals the finish.",,19,88,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Pievalta 2014  Verdicchio dei Castelli di Jesi Classico Superiore,https://www.winemag.com/buying-guide/pievalta-2014-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Pievalta
13.5,White,Italy,"Delicately fragrant, this offers scents of citrus blossom, white wild flower and yellow stone fruit. The soft, round palate presents creamy peach, nectarine, white almond and a hint of mineral alongside fresh acidity.",San Vito,19,88,Piedmont,Roero,,Pelassa 2015 San Vito  (Roero),https://www.winemag.com/buying-guide/pelassa-2015-san-vito-roero/,Arneis,2015,Pelassa
14.1,White,US,"This blend of Chardonnay (44%), Viognier (39%) and Roussanne (17%) has surprisingly light aromas of melon, peach and straw leading to full-feeling, tingly stone-fruit flavors. It wants more aromatically but the palate delivers the enjoyment.",Melange Blanc,25,88,Washington,Columbia Valley,Columbia Valley (WA),Patterson 2015 Melange Blanc White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/patterson-2015-melange-blanc-white-columbia-valley-wa/,White Blend,2015,Patterson
15.8,Red,US,"Juicy strawberry jam and dried herb combine for a forceful attack of bold, concentrated flavor and robust body, the wine textured in dusty tannin.",Reserve Matrix Estate,46,88,California,Sonoma,Russian River Valley,Matrix 2013 Reserve Matrix Estate Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-reserve-matrix-estate-zinfandel-russian-river-valley/,Zinfandel,2013,Matrix
13.5,White,US,"Fleshy fruits of white peach and guava and fragrant white flowers trend tropical on the nose of this bottling, but are cut by green apple and citrus skin flavors. The palate is broad with guava cream, apple blossoms, mango and lime chiffon flavors. Quite tasty, but very tropical.",,16,88,California,Central Coast,Santa Barbara County,Nielson by Byron 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/nielson-by-byron-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,Nielson by Byron
14.6,Red,US,"Cherry-vanilla and cola provide a voluptuous, full-bodied outline for this estate-grown wine, given 20 months in French oak, one-quarter of it new.",Estate,52,88,California,Sonoma,Sonoma Coast,Nicholson Ranch 2013 Estate Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/nicholson-ranch-2013-estate-pinot-noir-sonoma-coast/,Pinot Noir,2013,Nicholson Ranch
13,White,US,"Sun-ripened pineapple, mango and honey burst from the nose of this plush, fruit-forward wine. The palate feels creamy and dense, but the finish is brightened by crisp edges of lemon and lime acidity.",Castle Hill Vineyard,35,88,New York,New York Other,Hudson River Region,Millbrook 2013 Castle Hill Vineyard Chardonnay (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2013-castle-hill-vineyard-chardonnay-hudson-river-region/,Chardonnay,2013,Millbrook
13,Rose,France,"This is an immediately attractive, fresh wine with red-currant and clementine-zest flavors. With its light, dancing character, it jumps out of the glass, full of fruit and with a delicious refreshing aftertaste.",,,88,Provence,Coteaux Varois en Provence,,Domaine la Colombe 2015 Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/domaine-la-colombe-2015-rose-coteaux-varois-en-provence/,Rosé,2015,Domaine la Colombe
14.4,Red,US,"This is a softly layered wine with just the right amount of tension to give credence to a lifted minerality, accented by well-crafted clove and baked strawberry. The finish is spicy in more clove and nutmeg.",Pluto's Fury,36,88,California,Sonoma,Russian River Valley,Geyser Peak 2013 Pluto's Fury Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/geyser-peak-2013-plutos-fury-pinot-noir-russian-river-valley/,Pinot Noir,2013,Geyser Peak
13.5,White,US,Aromas like dried herbs and flavors like green apple and pear nectar make a colorful combination in this medium-bodied wine.,,10,85,California,Mendocino County,Mendocino,Castle Rock 2014 Sauvignon Blanc (Mendocino),https://www.winemag.com/buying-guide/castle-rock-2014-sauvignon-blanc-mendocino/,Sauvignon Blanc,2014,Castle Rock
13.5,White,US,"Broadly fruity flavors, like those in mixed fruit salad, power this medium-bodied wine. It has a touch of tartness, but mostly a smooth, easy-going texture.",Small Lot Blend,13,85,California,Mendocino County,Mendocino County,Parducci 2014 Small Lot Blend Sauvignon Blanc (Mendocino County),https://www.winemag.com/buying-guide/parducci-2014-small-lot-blend-sauvignon-blanc-mendocino-county/,Sauvignon Blanc,2014,Parducci
14.2,Red,US,"This is a mild-mannered, softly one-dimensional version of the variety, robust in chocolate mocha and blueberry jam that finishes easily.",Ellie's Vineyard Estate,28,85,California,Sonoma,Dry Creek Valley,Wilson 2011 Ellie's Vineyard Estate Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/wilson-2011-ellies-vineyard-estate-petite-sirah-dry-creek-valley/,Petite Sirah,2011,Wilson
12,Rose,France,"Soft and gently fruity, this has red-currant as well as red-plum flavors lightly cut with acidity. The aftertaste is soft, almost off dry. It is immediately attractive and drinkable.",Alain de la Treille Le Rosé,13,85,France Other,Vin de France,,Bougrier 2015 Alain de la Treille Le Rosé Rosé (Vin de France),https://www.winemag.com/buying-guide/bougrier-2015-alain-de-la-treille-le-rose-rose-vin-de-france/,Rosé,2015,Bougrier
12.5,Rose,France,"This wine is soft, gently fruity with light raspberry and red-currant flavors. An attractive zesty lemon character adds to this pale-colored wine.",Cuvée Grand Réserve,22,85,Provence,Côtes de Provence,,Château de Saint Martin 2015 Cuvée Grand Réserve Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-saint-martin-2015-cuvee-grand-reserve-rose-cotes-de-provence/,Rosé,2015,Château de Saint Martin
15.5,Red,US,"Raisin-baked plum defines this hearty, full-bodied and ultraripe wine, rich in red berry and robust on the finish.",Arpad's Selection,38,85,California,Sonoma,Sonoma Valley,Buena Vista 2013 Arpad's Selection Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/buena-vista-2013-arpads-selection-zinfandel-sonoma-valley/,Zinfandel,2013,Buena Vista
12.5,White,Italy,"Lightly scented, this opens with aromas suggesting white spring flower and orchard fruit. The rather lean, racy palate offers unripe apple, a hint of citrus and a medicinal note alongside brisk acidity.",La Meirana del Comune di Gavi,15,85,Piedmont,Gavi,,Broglia 2014 La Meirana del Comune di Gavi  (Gavi),https://www.winemag.com/buying-guide/broglia-2014-la-meirana-del-comune-di-gavi-gavi/,Cortese,2014,Broglia
13,White,US,A softer than usual texture and mellow flavors mark this medium-bodied wine. It has tasty honeydew melon and lime notes and enough richness to satisfy.,Family Reserve,8,85,California,California Other,California,Oak Grove 2014 Family Reserve Sauvignon Blanc (California),https://www.winemag.com/buying-guide/oak-grove-2014-family-reserve-sauvignon-blanc-california/,Sauvignon Blanc,2014,Oak Grove
14.2,Red,US,"Beefy, savory aromas, and deep, jammy flavors give this wine a lot of personality. It is full-bodied, saturated with fruit and easygoing in texture.",,15,85,California,California Other,California,Iron Side 2013 Red (California),https://www.winemag.com/buying-guide/iron-side-2013-red-california/,Red Blend,2013,Iron Side
14.5,Red,US,"Baked blackberries, purple flowers and a touch of leather show on the nose of this hearty bottling. The palate is framed by extremely strong, hard-to-cut tannins, which hold burned flavors of black coffee and charred berries.",Que Sirah Syrah Destiny Vineyards,50,85,California,Central Coast,Paso Robles,Hunt Cellars 2010 Que Sirah Syrah Destiny Vineyards Red (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-que-sirah-syrah-destiny-vineyards-red-paso-robles/,Rhône-style Red Blend,2010,Hunt Cellars
13,Rose,France,This is a creamy-textured wine with soft fruits. A tang of mandarin orange and a strong pepper bite cuts through the red fruits and acidity. It is probably best with food.,Cuvée Serpolet,16,85,Provence,Côtes de Provence,,Fabre en Provence 2015 Cuvée Serpolet Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maison-fabre-2015-cuvee-serpolet-rose-cotes-de-provence/,Rosé,2015,Fabre en Provence
12.5,Red,France,"Herbal scents of carnation and blackberry leaf mingle with fruity tones of blueberry and black cherry on the nose of this accessible Merlot. The light tannins and soft, ripe fruit flavors yield a friendly and approachable structure, making this a clean and easy to drink selection.",,11,85,France Other,Vin de France,,L'original French Kiss NV Merlot (Vin de France),https://www.winemag.com/buying-guide/loriginal-french-kiss-nv-merlot-vin-de-france/,Merlot,,L'original French Kiss
12.5,Red,France,"Direct aromas of tart cherry, rhubarb and red currant are laced with spicy hints of cocoa and pepper, while the palate offers lush berry and cherry fruit flavors. The mouthfeel is soft and approachable, with delicate tannins and ample acidity. Drink now.",,10,85,France Other,Vin de France,,Le Val 2014 Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/le-val-2014-pinot-noir-vin-de-france/,Pinot Noir,2014,Le Val
12,Rose,US,"This wine looks lighter than it tastes. It has a pale pink color, peach and cherry aromas, candied flavors and a rich, soft texture.",,20,85,California,Sierra Foothills,Amador County,Renwood 2015 Rosé (Amador County),https://www.winemag.com/buying-guide/renwood-2015-rose-amador-county/,Rosé,2015,Renwood
13.5,Red,New Zealand,"Already showing hints of age-related decay, this is a bit mushroomy and earthy, with attenuated strawberry fruit. It does still have a decently silky texture, so enjoy it over the next year or so.",Cellar Selection,15,85,Hawke's Bay,,,Sileni 2014 Cellar Selection Pinot Noir (Hawke's Bay),https://www.winemag.com/buying-guide/sileni-2014-cellar-selection-pinot-noir-hawkes-bay/,Pinot Noir,2014,Sileni
13,Rose,France,"With its classic blend of Grenache, Cinsault and Syrah, this wine is crisp and bright with peach and citrus flavors. The acidity is lively and perfumed with summer blossom. It finishes with fruit and freshness.",Château l'Oasis,15,85,Provence,Côtes de Provence,,Vignobles Ravel 2015 Château l'Oasis Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/vignobles-ravel-2015-chateau-loasis-rose-cotes-de-provence/,Rosé,2015,Vignobles Ravel
14.5,Red,Spain,"This is a touch stalky and rough on the nose, while in the mouth it's raw, choppy and boxed in. Cherry and plum flavors pick up speed on the palate and taste slightly gamy and burnt on the finish.",,9,85,Northern Spain,Calatayud,,Tres Ojos 2012 Garnacha (Calatayud),https://www.winemag.com/buying-guide/tres-ojos-2012-garnacha-calatayud/,Garnacha,2012,Tres Ojos
13.5,Red,US,"An aroma like strawberry jam and equally ripe flavors give this medium-bodied and bargain-priced wine a friendly, outgoing personality. It feels slightly rounded with sweetness and has just a touch of tannin to firm up the mouthfeel.",California Republic,8,85,California,California Other,California,Three Thieves 2013 California Republic Red (California),https://www.winemag.com/buying-guide/three-thieves-2013-california-republic-red-california/,Red Blend,2013,Three Thieves
13.5,Red,Spain,"Lightly green, grassy notes are detectable on a gritty, horsey nose. This feels soupy and strained, although there's enough balance to make it worthy of a go. Stewy, herbal black-fruit flavors finish tannic.",Roble,16,85,Northern Spain,Ribera del Duero,,Señorío de Sotillo 2014 Roble  (Ribera del Duero),https://www.winemag.com/buying-guide/senorio-de-sotillo-2014-roble-ribera-del-duero/,Tempranillo,2014,Señorío de Sotillo
,White,France,"A blend of Grenache Blanc and Viognier, this is attractive, fruity and perfumed. Touches of apricot balance with the green fruits and herbal edge. It's an easy wine to drink, best as an apéritif.",,8,85,France Other,Vin de France,,Cuvée Lion d'Or 2015 White (Vin de France),https://www.winemag.com/buying-guide/cuvee-lion-dor-2015-white-vin-de-france/,White Blend,2015,Cuvée Lion d'Or
12,White,France,"This is a soft wine from a major Rhône valley producer. Attractive acidity gives it a crisp, bright feel. Tangy citrus and clean, light fruitiness are all there, balanced and ready to drink. Drink now.",La Châsse,11,85,France Other,Vin de France,,Gabriel Meffre 2015 La Châsse Chardonnay (Vin de France),https://www.winemag.com/buying-guide/gabriel-meffre-2015-la-chasse-chardonnay-vin-de-france/,Chardonnay,2015,Gabriel Meffre
12,White,France,"This is a blend of Sauvignon Blanc and Muscat, not often found although working well here. The perfumed Muscat nicely softens the herbal Sauvignon to give a wine that is almost honeyed, certainly attractive as an apéritif.",Gabriel Sauvignon Blanc-Muscat,10,85,France Other,Vin de France,,Gabriel Meffre 2015 Gabriel Sauvignon Blanc-Muscat White (Vin de France),https://www.winemag.com/buying-guide/gabriel-meffre-2015-gabriel-sauvignon-blanc-muscat-white-vin-de-france/,White Blend,2015,Gabriel Meffre
12,White,US,"Apple cider, night jasmine, ripe pears and orange cream aromas show on this sweeter bottling. The palate is quite clean and crisp, with rich apple juice flavors and a tactile acidity that fades fairly quickly. It's quite sweet.",Goosefoot Road,10,85,California,Central Coast,Monterey County,Fetzer 2014 Goosefoot Road Riesling (Monterey County),https://www.winemag.com/buying-guide/fetzer-2014-goosefoot-road-riesling-monterey-county/,Riesling,2014,Fetzer
12.5,White,Italy,"While it's not complex this is certainly well composed. It opens with subtle aromas of yellow flower and orchard fruit while the light, easygoing palate offers pear and citrus. Crisp acidity gives it a clean, refreshing finish.",Serra del Conte,10,85,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Garofoli 2015 Serra del Conte  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/garofoli-2015-serra-del-conte-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2015,Garofoli
12.5,White,France,"Off dry in character, this wine is ripe, soft and with a buttery flavor. Green plums and apricots combine to give a wine that is round in texture with a tang of citrus at the end.",Marquis de Brim,13,85,France Other,Vin de France,,L. Tramier & Fils 2015 Marquis de Brim Chardonnay (Vin de France),https://www.winemag.com/buying-guide/l-tramier-fils-2015-marquis-de-brim-chardonnay-vin-de-france/,Chardonnay,2015,L. Tramier & Fils
12.5,White,US,This wine has quite fruity aromas but more lean flavors as it goes from banana in the smell to light celery and other savory flavors on the palate.,,28,85,California,Sierra Foothills,Amador County,Renwood 2015 Sauvignon Blanc (Amador County),https://www.winemag.com/buying-guide/renwood-2015-sauvignon-blanc-amador-county/,Sauvignon Blanc,2015,Renwood
13,Rose,France,"Great value comes from this light-hearted wine with crisp fruitiness. A touch of tannin gives some shape, but the wine is above all attractive and bright with flavors of red fruits and citrus. It will make a fine summer apéritif.",Brigue Provence,10,85,Provence,Côtes de Provence,,Château de Brigue 2015 Brigue Provence Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-brigue-2015-brigue-provence-rose-cotes-de-provence/,Rosé,2015,Château de Brigue
13,Rose,France,"Lightly citrus aromas open this wine that offers tropical fruit as well as red currant. A lively, perfumed wine, it's bright with acidity and has a juicy, aftertaste.",Cuvée A,20,85,Provence,Côtes de Provence,,Château l'Afrique 2015 Cuvée A Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-lafrique-2015-cuvee-a-rose-cotes-de-provence/,Rosé,2015,Château l'Afrique
15.1,White,US,"There's an intensity of apricot and melon in this full-bodied, textured wine that veers on becoming overbearingly ripe, with a ghost-like finish.",,40,85,California,Napa,Napa Valley,Trinitas 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/trinitas-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Trinitas
12,White,France,"This simple wine is full of fruit. There is no wood aging here, just ripe pear and apricot flavors that are gently textured. The wine, with its crisp final acidity, is ready to drink.",Les Plants Nobles,10,85,France Other,Vin de France,,Ropiteau 2015 Les Plants Nobles Chardonnay (Vin de France),https://www.winemag.com/buying-guide/ropiteau-2015-les-plants-nobles-chardonnay-vin-de-france/,Chardonnay,2015,Ropiteau
14,Red,Argentina,"Lightly abrasive, scratchy aromas of red fruits include a note of bath soap. A lean, prickly palate holds sweet berry and tart plum flavors that struggle to blend. A medicinal tasting finish is regular in feel and length.",Finca Los Primos,12,85,Mendoza Province,,,Valentín Bianchi 2015 Finca Los Primos Malbec,https://www.winemag.com/buying-guide/valentin-bianchi-2015-finca-los-primos-malbec-san-rafael/,Malbec,2015,Valentín Bianchi
14.5,Rose,US,"A rusty red color, this hearty rose shows bright red cherry, dark strawberry, sultry plum and clove spice aromas. The palate is quite rich and full-bodied with punchy plum and raspberry flavors. A bit unctuous for a pink wine.",Paso Tombstone Pink,18,85,California,Central Coast,Paso Robles,Graveyard NV Paso Tombstone Pink Rosé (Paso Robles),https://www.winemag.com/buying-guide/graveyard-nv-paso-tombstone-pink-rose-paso-robles/,Rosé,,Graveyard
11,White,Italy,Peach and honeysuckle aromas lead the way on this lively wine and carry over to the straightforward palate along with citrusy notes. It's simple but well made.,,17,85,Veneto,Valdadige,,Chloe 2014 Pinot Grigio (Valdadige),https://www.winemag.com/buying-guide/chloe-2014-pinot-grigio-valdadige/,Pinot Grigio,2014,Chloe
13,Rose,France,"This easy, open wine has ripe red fruits and lively acidity. A warmer, rich core brings out a generous character. It is fruity and soft at the end.",Lumière de Provence,14,85,Provence,Coteaux Varois en Provence,,Estandon 2015 Lumière de Provence Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/estandon-2015-lumiere-de-provence-rose-coteaux-varois-en-provence/,Rosé,2015,Estandon
13,White,US,"A blend of Grenache Blanc, Roussanne and Viognier, the aromas of wheat and almond are quite light. The flavors are elegant and offer promise but lack the concentration to deliver it.",Possession,19,85,Washington,Columbia Valley,Columbia Valley (WA),Ott & Murphy 2014 Possession White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ott-murphy-2014-possession-white-columbia-valley-wa/,Rhône-style White Blend,2014,Ott & Murphy
13,Rose,France,"Produced by the Bunan family whose main estates are in Bandol, this light, simple and fruity blend includes Syrah, Grenache and Cinsault. It is soft and approachable, fruity with strawberry flavors and totally ready to drink.",Le Petit Rouvière,11,85,Provence,Var,,Domaines Bunan 2015 Le Petit Rouvière Rosé (Var),https://www.winemag.com/buying-guide/domaines-bunan-2015-le-petit-rouviere-rose-var/,Rosé,2015,Domaines Bunan
12.5,Red,Italy,"Green bell pepper, red currant and dark spice aromas lead the nose while the savory palate offers ground black pepper, black cherry, dill and mineral. A blast of blood orange backs up the finish.",,,85,,Collio,,Ca'Ronesca 2013 Pinot Nero (Collio),https://www.winemag.com/buying-guide/caronesca-2013-pinot-nero-collio/,Pinot Nero,2013,Ca'Ronesca
14,White,US,"Full-bodied with a hearty presence of oak and tertiary wood flavors, this wine offers plenty of sour lemon and shy acidity.",,20,85,California,Sonoma,Sonoma County,Wellington 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/wellington-2013-chardonnay-sonoma-county/,Chardonnay,2013,Wellington
14.2,Red,US,"A big, boisterous and concentrated wine, this has an aroma like smoke and rosemary and more rich, fruity flavors like plum and pomegranate juice.",,16,85,California,Central Valley,Lodi,Ivory and Burt 2013 Red (Lodi),https://www.winemag.com/buying-guide/ivory-and-burt-2013-red-lodi/,Red Blend,2013,Ivory and Burt
14.6,Red,US,"Oaky bacon and barbecue smoke make for a burly wine-drinking experience in this full-bodied, expressive and somewhat heavy offering from the Dry Creek winery's estate.",Estate Grown,25,85,California,Sonoma,Dry Creek Valley,Fritz 2013 Estate Grown Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/fritz-2013-estate-grown-zinfandel-dry-creek-valley/,Zinfandel,2013,Fritz
13.5,Rose,Spain,"This reddish-pink quaffer smells like cherry gumballs. Soft and flush, with mild rose hip and berry flavors, this finishes dry and hollow. Drink immediately.",Garnacha,8,85,Northern Spain,Navarra,,Príncipe de Viana 2015 Garnacha Rosado (Navarra),https://www.winemag.com/buying-guide/principe-de-viana-2015-garnacha-rosado-navarra/,Rosado,2015,Príncipe de Viana
13.9,White,US,"Fleshy in pineapple and papaya, with a pinch of Sémillon blended within, this wine displays itself in a fuller-bodied style, quite ripe and robust, with strong, lingering flavors of dried apricot and vanilla.",Danielle Vineyard Estate,20,85,California,Sonoma,Russian River Valley,Merriam 2015 Danielle Vineyard Estate Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/merriam-2015-danielle-vineyard-estate-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2015,Merriam
13.2,White,US,"This medium-bodied wine has earthy, almost salty aromas, good acidity, herb and melon flavors and a fresh mouthfeel. Its sea-breeze character suggests seafood as a good pairing.",Unoaked,34,85,California,California Other,California,Passaggio 2014 Unoaked Chardonnay (California),https://www.winemag.com/buying-guide/passaggio-2014-unoaked-chardonnay-california/,Chardonnay,2014,Passaggio
14.5,Red,Argentina,"Stalky, leathery aromas are low on fruit and freshness. This has a grabby feel, sort of like leather straps. Herbal berry and plum flavors are mildly bitter, while a green note is apparent on the finish. 90+? Not exactly.",Old Vine Lot 23,11,85,Mendoza Province,Mendoza,,Ninety+ 2014 Old Vine Lot 23 Malbec (Mendoza),https://www.winemag.com/buying-guide/ninety-2014-old-vine-lot-23-malbec-mendoza/,Malbec,2014,Ninety+
13.2,White,US,"this full-bodied white wine stresses complexity, weight and viscosity. It smells like blanched almonds and candle wax, and tastes rich, almost heavy.",Vino Bianco,21,85,California,Sierra Foothills,Sierra Foothills,Naggiar 2014 Vino Bianco White (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2014-vino-bianco-white-sierra-foothills/,White Blend,2014,Naggiar
14,Rose,France,"Smooth and soft, this is an easy, very accessible wine. Red fruits touched by pepper and spice are cut by zesty orange and lemon flavors. It has a warm, rounded aftertaste.",Domaine Fontanyl,15,85,Provence,Côtes de Provence,,Ravoire et Fils 2015 Domaine Fontanyl Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-domaine-fontanyl-rose-cotes-de-provence/,Rosé,2015,Ravoire et Fils
14.1,White,US,"A 100% varietal wine, on the nose this suggests a pungency of French bread, which doesn't open up for much else aromatically. On the medium-bodied palate, expect a mix of viscous honey and baked peach.",Limited Production,28,85,California,Sonoma,Sonoma Valley,Rally Point Wines 2013 Limited Production Viognier (Sonoma Valley),https://www.winemag.com/buying-guide/rally-point-wines-2013-limited-production-viognier-sonoma-valley/,Viognier,2013,Rally Point Wines
13,Red,France,"Oaky tones of vanilla bean, wood and sweet spice are at the fore of the bouquet, while notes of black cherry, stewed plum and raspberry coulis provide a solid backbone throughout. The mouthfeel is smooth and supple, with easy, approachable ripe-fruit flavors and a lingering hit of baking spice.",The Secret,15,85,France Other,Vin de France,,Confidence 2014 The Secret Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/confidence-2014-the-secret-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2014,Confidence
14,Rose,France,"This Kosher wine is darker in color than many Provence rosés. Made from organically grown grapes it has an earthy character that masks some of the fruit. The acidity and the sense of freshness are, however, all there.",,25,85,Provence,Bandol,,Domaines Bunan 2015 Rosé (Bandol),https://www.winemag.com/buying-guide/domaines-bunan-2015-rose-bandol/,Rosé,2015,Domaines Bunan
14,Red,France,"This entry-level red from this estate is aged in tank, preserving bright red fruits and a touch of stalky acidity. The 30% Cabernet Sauvignon gives a smoky flavor and a good sense of structure to go with the juicy Grenache fruits. The wine is ready to drink.",,19,85,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2013 Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-de-la-bargemone-2013-red-coteaux-daix-en-provence/,Provence red blend,2013,Commanderie de la Bargemone
14.5,Red,US,"Easygoing and soft in texture, this medium-bodied red wine has fruity, jammy aromas and flavors, and blends in a little black pepper for interest.",Schatz Family Vineyard,13,85,California,California Other,California,Chime NV Schatz Family Vineyard Red (California),https://www.winemag.com/buying-guide/chime-nv-schatz-family-vineyard-red-california/,Red Blend,,Chime
11.7,Rose,US,"Plumes of intensely aromatic fresh raspberry and red cherry abound on this sweet rosé. Unabashedly fruit forward, it's an easy, approachable sip marked by a tinge of pink bubblegum. Drink now.",Marquette,17,85,New York,New York Other,New York,Tug Hill NV Marquette Rosé (New York),https://www.winemag.com/buying-guide/tug-hill-nv-marquette-rose-new-york/,Rosé,,Tug Hill
12.5,Rose,France,"From the major Loire producer, this fresh and fruity wine shows the light touch of the region. With red-currant fruit sliced right through with acidity, the wine is lightly textured and ready to drink.",La Petite Perrière,14,85,France Other,Vin de France,,Saget la Perrière 2015 La Petite Perrière Rosé (Vin de France),https://www.winemag.com/buying-guide/saget-la-perriere-2015-la-petite-perriere-rose-vin-de-france/,Rosé,2015,Saget la Perrière
11.7,White,US,"The aromas of ripe peach, honeysuckle and jasmine are bright. It's medium sweet and finishes with a floral soap flourish. It needs more acid to stand it up but goes down easy.",,9,85,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2014-riesling-columbia-valley-wa/,Riesling,2014,Sagelands
12,Red,US,"Soft, jammy dried plum and berry flavors fill this juicy, slightly tutti–frutti red. A semidry blend of three French-American hybrid grapes, Chambourcin, Marechal Foch and Vincent, it's easy drinking with just a whisper of tannins marking the finish.",Saint Lawrence,10,85,New York,New York Other,New York,Thousand Islands Winery NV Saint Lawrence Red (New York),https://www.winemag.com/buying-guide/thousand-islands-winery-nv-saint-lawrence-red-new-york/,Red Blend,,Thousand Islands Winery
12,White,US,"The nose of this Gewürztraminer juxtaposes savory earth tones against restrained tangerine and lemon. Subtle hibiscus nectar and citrus flavors lend sweetness the the palate but overall, it's a simple, delicately concentrated wine. The finish is brisk and clean.",,14,85,New York,New York Other,New York,Thousand Islands Winery 2014 Gewürztraminer (New York),https://www.winemag.com/buying-guide/thousand-islands-winery-2014-gewurztraminer-new-york/,Gewürztraminer,2014,Thousand Islands Winery
13,Red,France,This wine is made to be drunk young when it is still in the first flush of its fruitiness. Black plum and blackberry flavors are fleshed out with soft tannins. The aftertaste is fresh with bright acidity. Drink now.,La Réserve,11,85,France Other,Vin de France,,Lionel Osmin & Cie 2014 La Réserve Malbec (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2014-la-reserve-malbec-vin-de-france/,Malbec,2014,Lionel Osmin & Cie
12.5,Rose,France,"Pale salmon-grey in color, this is perfumed, soft and generously ripe. It is well balanced between the light acidity and the rounded strawberry flavors, and the aftertaste brings in a crisper element.",Domaine de la Chapelle Saint Victor,15,85,Provence,Coteaux d'Aix-en-Provence,,Les Vins Bréban 2015 Domaine de la Chapelle Saint Victor Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/les-vins-breban-2015-domaine-de-la-chapelle-saint-victor-rose-coteaux-daix-en-provence/,Rosé,2015,Les Vins Bréban
12.5,White,France,"This lightly herbal wine is crisp and has a tangy mineral character. It's tight, green and full of citrus fruits. The acidity is right up front, keeping the wine fresh and bright at the end.",,10,85,France Other,Vin de France,,Le Val 2015 Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/le-val-2015-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Le Val
14,Red,Argentina,"Jammy berry and raisin aromas are compact and tell a lot about what's coming next. That's a saturated but rough and tannic palate with extremely ripe flavors of prune, licorice and blackberry jam. A peppery, syrupy finish is anything but lean.",Single Vineyard Reserva,20,85,Mendoza Province,Agrelo,,Lamadrid 2013 Single Vineyard Reserva Malbec (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2013-single-vineyard-reserva-malbec-agrelo/,Malbec,2013,Lamadrid
13,White,Italy,"This has light floral aromas of dried chamomile and acacia flower. The palate is lean and not very expressive, offering bitter almond and yellow apple skin alongside brisk acidity.",,12,85,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,La Staffa 2014  Verdicchio dei Castelli di Jesi Classico Superiore,https://www.winemag.com/buying-guide/la-staffa-2014-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,La Staffa
14.5,Red,US,"A rubbery funk shows on the nose of this bottling, with beef char, brunt black cherries, red and purple flower aromas. Sour black fruits arise on the palate, where elderberry is spiced with familiar smoked cedar elements.",,15,85,California,Central Coast,Central Coast,La Merika 2014 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/la-merika-2014-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2014,La Merika
12,White,France,"Produced in the western end of the Loire, close to the Atlantic Ocean, this tightly herbal wine is packed with crisp lemon and grapefruit. It is dry, tangy and light, ready to drink.",,18,85,France Other,Vin de France,,La Forcine 2015 Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/la-forcine-2015-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,La Forcine
12.5,Red,France,"Ripe aromas of black plum, cherry and boysenberry are at the forefront of this richly fruited wine. The wine's lushness is complemented by hints of pepper and baking spice, as well as medium tannins that lend a subtle structure to the palate.",,11,85,France Other,Vin de France,,La Châsse 2015 Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/la-chasse-2015-pinot-noir-vin-de-france/,Pinot Noir,2015,La Châsse
14.6,White,US,"This is thick, quite ripe and full-bodied wine rich in baked apple and vanilla custard, the layers concentrated and veering on sweet.",Platinum Collection,42,85,California,Sonoma,Dry Creek Valley,Michel-Schlumberger 2014 Platinum Collection Chardonnay (Dry Creek Valley),https://www.winemag.com/buying-guide/michel-schlumberger-2014-platinum-collection-chardonnay-dry-creek-valley/,Chardonnay,2014,Michel-Schlumberger
15.4,Red,US,"A unique blend of 90% Cabernet Sauvignon with 7% Petit Verdot and 3% Syrah, this shows soft and chocolaty, with a bitter, herbal undertone that confounds given the generosity of the full body and ripeness of fruit.",Deux Terres Estate,75,85,California,Sonoma,Dry Creek Valley,Michel-Schlumberger 2013 Deux Terres Estate Red (Dry Creek Valley),https://www.winemag.com/buying-guide/michel-schlumberger-2013-deux-terres-estate-red-dry-creek-valley/,Red Blend,2013,Michel-Schlumberger
13,White,New Zealand,"Simple pear and lemon aromas and flavors are clean and appealing, yet lack serious richness or depth. There's a dry, dusty component to the finish that leaves an impression of austerity.",,19,85,Marlborough,,,Tinpot Hut 2015 Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/tinpot-hut-2015-pinot-gris-marlborough/,Pinot Gris,2015,Tinpot Hut
14.5,Red,US,This wine is half Syrah with the rest equal parts Cabernet Sauvignon and Petite Sirah. Aromas of wet copper penny and herb are followed by sweet blue fruit flavors supported by firm tannins. The varieties seem to tussle.,Le Chariot,28,85,Washington,Columbia Valley,Red Mountain,Three of Cups 2013 Le Chariot Red (Red Mountain),https://www.winemag.com/buying-guide/three-of-cups-2013-le-chariot-red-red-mountain/,Red Blend,2013,Three of Cups
13.5,Red,Argentina,"Aromas of generic red-berry fruits, leather and a drop of vinegar feed into a grabby palate with medicinal red-berry flavors. This tastes a touch herbal on a standard finish.",(+),10,85,Mendoza Province,Mendoza,,Santa Julia 2015 (+) Malbec (Mendoza),https://www.winemag.com/buying-guide/santa-julia-2015-malbec-mendoza/,Malbec,2015,Santa Julia
12.5,White,France,"Light, bright and crisp, this wine is based around grapes grown in the Loire Valley. It offers attractive apple and pear fruit flavors cut with acidity, with a tangy aftertaste.",La Petite Perrière,13,85,France Other,Vin de France,,Saget la Perrière 2015 La Petite Perrière Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/saget-la-perriere-2015-la-petite-perriere-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Saget la Perrière
14,Red,Argentina,"Aromas of vanilla, marshmallow and milk chocolate dominate subtle berry scents. This feels grabby, creamy and medium in body, with pushy flavors of clove and woodspice leading generic black-fruit notes. For basic Malbec, this is quite oaky.",,12,85,Mendoza Province,Mendoza,,Ruta 22 2015 Malbec (Mendoza),https://www.winemag.com/buying-guide/ruta-22-2015-malbec-mendoza/,Malbec,2015,Ruta 22
13,Rose,France,"In the classic Provence skittle bottle, this is a soft, red-fruited wine. Fruity and crisp, it is refreshing and immediately appealing.",Manon,15,85,Provence,Côtes de Provence,,Ravoire et Fils 2015 Manon Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-manon-rose-cotes-de-provence/,Rosé,2015,Ravoire et Fils
14,Rose,France,"This soft, fruity and fleshy wine has bright red fruits and a strong pepper character. The wine comes from vineyards between 900 and 1,500 feet on limestone soil, giving it a mineral edge at the end.",Florette,13,85,Provence,Coteaux Varois en Provence,,Ravoire et Fils 2015 Florette Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-florette-rose-coteaux-varois-en-provence/,Rosé,2015,Ravoire et Fils
14.5,Red,US,"Grassy, minty aromas, a juicy texture and tart cherry flavors add up to a medium-bodied, uncomplicated wine with good balance.",Three Stags,20,85,California,California Other,California,Scott Harvey 2013 Three Stags Red (California),https://www.winemag.com/buying-guide/scott-harvey-2013-three-stags-red-california/,Red Blend,2013,Scott Harvey
12.5,Red,France,"A clean and easy quaff, this offers straightforward aromas and flavors of blackberry, cassis and black cherry, all kissed with accents of black pepper and licorice. The tannins are soft and the structure subtle, with a short but fruity finish.",,6,85,France Other,Vin de France,,Le Pépin 2015 Cabernet Sauvignon-Merlot (Vin de France),https://www.winemag.com/buying-guide/le-pepin-2015-cabernet-sauvignon-merlot-vin-de-france/,Cabernet Sauvignon-Merlot,2015,Le Pépin
12.5,White,France,"This is a smooth, soft, gently fruity wine, immediately drinkable. An attractive buttery, honeyed character comes from this warm-climate Chardonnay. Yellow fruits are cut with lime acidity at the end. Drink now.",,14,85,France Other,Vin de France,,Tussock Jumper 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/tussock-jumper-2015-chardonnay-vin-de-france/,Chardonnay,2015,Tussock Jumper
14.5,Red,US,"Made from Cabernet Sauvignon and Petite Sirah, with slightly more of the former. It hinges on large swathes of barbecue smokiness and heaping grilled meat, with a baseline of licorice and vanilla-laced tannin that can sometimes overwhelm.",Super Cuvee Lot 95,30,85,California,Napa,Napa Valley,Ninety+ 2013 Super Cuvee Lot 95 Red (Napa Valley),https://www.winemag.com/buying-guide/ninety-2013-super-cuvee-lot-95-red-napa-valley/,Red Blend,2013,Ninety+
14,Red,US,"This is a middle-of-the-road, appropriately priced wine, which employs other Bordeaux varieties in the blend. Eucalyptus and bay leaf rise immediately on the nose, before a soft, slightly undeveloped body reveals mocha, red currant and soy.",,22,85,California,Sonoma,Sonoma County,Wellington 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/wellington-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Wellington
13,White,Spain,"Aromas of chewing gum and sulfuric grit lack fruit. This feels wiry and narrow, with hardly any body. Salty, briny apple and orange flavors finish hollow. Overall, this is just a light, quaffable, generic white wine.",,16,85,Northern Spain,Rueda,,Montespina 2015 Verdejo (Rueda),https://www.winemag.com/buying-guide/montespina-2015-verdejo-rueda/,Verdejo,2015,Montespina
12,White,Italy,"Aromas of tropical fruit, yellow flower and a hint of nut lead the nose. On the informal palate, brisk acidity brightens banana, white peach and pear.",,16,85,Veneto,Veneto,,Italo Cescon 2014 Pinot Grigio (Veneto),https://www.winemag.com/buying-guide/italo-cescon-2014-pinot-grigio-veneto/,Pinot Grigio,2014,Italo Cescon
13,White,Italy,"Opening with subtle aromas that recall white flower and citrus, this straightforward white offers flavors of Granny Smith apple and lime alongside bright acidity. It's extremely simple but also clean and refreshing.",,13,85,Piedmont,Gavi,,Gran Passione 2015  Gavi,https://www.winemag.com/buying-guide/gran-passione-2015-gavi/,Cortese,2015,Gran Passione
13,Red,New Zealand,"This is a supple, medium-bodied Pinot Noir that exemplifies much of what is coming out of Marlborough. Hints of mushroom and soy sauce accent bright cherry fruit, finishing on a silky note. Drink now.",Ribbonwood,20,85,Marlborough,,,Framingham 2014 Ribbonwood Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/framingham-2014-ribbonwood-pinot-noir-marlborough/,Pinot Noir,2014,Framingham
14.7,Red,US,"Notions of vanilla and grape Kool-Aid provide a perception of sweetness on the palate in this soft, nondescript wine from older vines.",Proprietor's Reserve Old Vine,30,85,California,Sonoma,Dry Creek Valley,Forchini 2013 Proprietor's Reserve Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/forchini-2013-proprietors-reserve-old-vine-zinfandel-dry-creek-valley/,Zinfandel,2013,Forchini
13.5,White,Argentina,"Oak-fermented Torrontés is a sketchy category to begin with, and this example doesn't really help things. Aromas of wood resin, cured ham and pool water set up woody, soapy, resiny flavors. What's best about this is the mouthfeel, which is balanced and braced by solid acidity.",Laborum Single Vineyard Oak Fermented,25,85,Other,Cafayate,,El Porvenir 2015 Laborum Single Vineyard Oak Fermented Torrontés (Cafayate),https://www.winemag.com/buying-guide/el-porvenir-2015-laborum-single-vineyard-oak-fermented-torrontes-cafayate/,Torrontés,2015,El Porvenir
14.5,Red,US,"This wine offers a punch of deli meat and bacon on the entry, following through on the palate with a meaty, gamey quality cushioned by soft, sizable tannins. The end goes through a phase of bittersweet chocolate and tobacco.",Obsidian Block,28,85,California,Napa,St. Helena,Gibbs 2012 Obsidian Block Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/gibbs-2012-obsidian-block-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Gibbs
13.5,Rose,France,"From the region of La Londe close to the sea, this wine is warm and ripe, with rich strawberry flavors that are almost jammy. A touch of pepper and spice calms down the freshness. Probably this wine will be better as an apéritif.",,18,85,Provence,Côtes de Provence,,Château les Bormettes 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-les-bormettes-2015-rose-cotes-de-provence/,Rosé,2015,Château les Bormettes
,Red,Argentina,"Rooty, mossy aromas accent a core black-cherry scent. In the mouth, this is fairly tannic and a bit awkward. Flavors of plum, blackberry and vanilla oak are more separate than interwoven, while this flattens out on the finish.",Grand Reserve,17,85,Mendoza Province,Mendoza,,Cruz Alta 2012 Grand Reserve Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/cruz-alta-2012-grand-reserve-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Cruz Alta
13.3,White,US,Hints of freshly pressed apple and pear are shaded in savory tones of dust and bramble in this full-bodied Chardonnay. Sunny lemon acidity brightens the midpalate but the finish extends on a slightly bitter note.,Stainless Steal,15,85,New York,Finger Lakes,Finger Lakes,Benmarl 2014 Stainless Steal Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/benmarl-2014-stainless-steal-chardonnay-finger-lakes/,Chardonnay,2014,Benmarl
13.2,Red,US,"This good, sturdy wine has ripe, broad fruit flavors, medium to full body, and a relaxed mouthfeel.",California Series,14,85,California,California Other,California,Cambridge & Sunset 2014 California Series Pinot Noir (California),https://www.winemag.com/buying-guide/cambridge-sunset-2014-california-series-pinot-noir-california/,Pinot Noir,2014,Cambridge & Sunset
14,Red,US,"Ripe cherries, sweet plums and a touch of cinnamon fill out this focused and flavorful, full-bodied wine that was made from organic grapes. It has a soothing but firm texture and the richness and grip that will make it food friendly.",Rennie Vineyard,36,86,California,North Coast,Yorkville Highlands,Yorkville Cellars 2013 Rennie Vineyard Cabernet Sauvignon (Yorkville Highlands),https://www.winemag.com/buying-guide/yorkville-cellars-2013-rennie-vineyard-cabernet-sauvignon-yorkville-highlands/,Cabernet Sauvignon,2013,Yorkville Cellars
13.3,Rose,US,"This dry wine has a light salmon color, aromas like melon and prosciutto and flavors that are light and slightly meaty or herbal. Guess what we would serve it with?",,24,86,California,Sierra Foothills,El Dorado,The Withers Winery 2015 Rosé (El Dorado),https://www.winemag.com/buying-guide/the-withers-winery-2015-rose-el-dorado/,Rosé,2015,The Withers Winery
12.5,Red,France,"A hint of foliage graces the otherwise fruit-forward bouquet of this easy-to-like Pinot, with core aromas and flavors of crisp strawberry, raspberry and cherry. The tannins are soft but provide a subtle structure, while flavors of plum and cherry skin lend texture to the finish.",,11,86,France Other,Vin de France,,Voiturette 2015 Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/voiturette-2015-pinot-noir-vin-de-france/,Pinot Noir,2015,Voiturette
12,White,Italy,"Delicately scented, this lively wine has aromas of white field flower and a whiff of almond paste. The bright palate offers green apple and lemon alongside tangy acidity. It's simple but well made and refreshing.",Aureliana,18,86,Piedmont,Gavi,,Vite Colte 2015 Aureliana  (Gavi),https://www.winemag.com/buying-guide/vite-colte-2015-aureliana-gavi/,Cortese,2015,Vite Colte
14,Rose,France,"Anyone with a yen for the flappers of the 1920s should get this wine, with its label showing a vision of the French Riviera in that era. The wine itself is modern, clean and crisp with an attractive lightness. Ripe strawberries come through strongly in the aftertaste.",Retrofollies,13,86,Provence,Coteaux Varois en Provence,,Ravoire et Fils 2015 Retrofollies Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-retrofollies-rose-coteaux-varois-en-provence/,Rosé,2015,Ravoire et Fils
14.3,White,US,"Perfumed in white flowers and apple blossom, this dark golden wine, aged in neutral oak, is soft and relatively light, a mix of ripe pear and vanilla.",,35,86,California,Sonoma,Russian River Valley,Venture Wines 2012 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/venture-wines-2012-chardonnay-russian-river-valley/,Chardonnay,2012,Venture Wines
13,White,Argentina,"Shy aromas of green banana, lime and lychee set up a pleasant, lifted palate. Flavors of lime, lychee, honeydew and mango precede a mild, refreshing finish. Drink now.",Finca Los Primos,12,86,Mendoza Province,,,Valentín Bianchi 2015 Finca Los Primos Torrontés,https://www.winemag.com/buying-guide/valentin-bianchi-2015-finca-los-primos-torrontes-san-rafael/,Torrontés,2015,Valentín Bianchi
,Red,France,"The medium-intense nose of this solid and easy-to-like Cab offers scents of blackberry, cassis and plum, all laced by hints of cocoa and cigar box. The medium-weight mouth offers a pleasant texture, thanks to moderate tannins and ample acidity, with solid black-fruit flavors at the core.",Authentic & Chic,10,86,France Other,Vin de France,,Romantic 2014 Authentic & Chic Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/romantic-2014-authentic-chic-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2014,Romantic
14,Red,US,"An addition of 7% Petit Verdot gives additional color and heft to this wine. This is a thick, meaty red with firm, robust tannin and use of oak that doesn't impart much on the nose, but surrenders a taste of ripe blueberry and chocolate on the finish.",Estate,35,86,California,Sonoma,Sonoma County,Wellington 2013 Estate Malbec (Sonoma County),https://www.winemag.com/buying-guide/wellington-2013-estate-malbec-sonoma-county/,Malbec,2013,Wellington
13,White,Italy,"Aromas of toasted nut, smoke, dried wild flower and mature orchard fruit lead the nose. The medium-bodied, rather evolved palate shows notes of honey, yellow apple skin and a hint of hazelnut. Drink soon to capture the remaining freshness.",,29,86,Piedmont,Roero,,Marchesi di Barolo 2015  Roero,https://www.winemag.com/buying-guide/marchesi-di-barolo-2015-roero/,Arneis,2015,Marchesi di Barolo
12,Rose,France,"The Négrette wines come mainly from a small area northwest of Toulouse although they are also found in pockets elsewhere in the southwest. This is a light and deliciously fruity wine, full of rosewater aromas and a bright aftertaste.",La Vie en Rose,11,86,France Other,Vin de France,,Lionel Osmin & Cie 2015 La Vie en Rose Negrette (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2015-la-vie-en-rose-negrette-vin-de-france/,Negrette,2015,Lionel Osmin & Cie
13.5,White,US,"The lees and peach aromas are quite light considering the variety. The stone-fruit flavors are reserved and pleasant, but the variety seems to get lost.",Elephant Mountain Vineyard,27,86,Washington,Columbia Valley,Rattlesnake Hills,Ott & Murphy 2013 Elephant Mountain Vineyard Viognier (Rattlesnake Hills),https://www.winemag.com/buying-guide/ott-murphy-2013-elephant-mountain-vineyard-viognier-rattlesnake-hills/,Viognier,2013,Ott & Murphy
14,Red,Argentina,"Odd and unfamiliar aromas of citrus peel, soapy cleanser and reedy red-berry fruits elicit contemplation, not sensory pleasure. This feels narrow, with astringent tannins. Flavors of herbal tea, red berries and spice are almost like Pinot Noir, while this finishes raw, rubbery and tannic, with herbal notes.",,28,86,Mendoza Province,Mendoza,,Luis Segundo Correas 2011 Malbec (Mendoza),https://www.winemag.com/buying-guide/luis-segundo-correas-2011-malbec-mendoza/,Malbec,2011,Luis Segundo Correas
14.5,Red,US,"Big, hearty fruit flavors and full body without a lot of tannin make this wine appealing and a good match for meaty dishes from carne asada burritos to pot roast. It's probably no coincidence considering the brand name that it has lots of oak flavor, adding vanilla and other spices.",Tievoli,24,86,California,Central Valley,Lodi,Oak Farm 2014 Tievoli Red (Lodi),https://www.winemag.com/buying-guide/oak-farm-vineyards-2014-tievoli-red-lodi/,Red Blend,2014,Oak Farm
13.9,Red,Argentina,"Dry, fresh aromas of red fruits set up a tight, sinewy palate with little to no fat. Direct, hard-hitting flavors of cherry and berry fruits are what they are. Overall, this is a forward wine with low amounts of spice and complexity.",Colección Privada,12,86,Mendoza Province,Mendoza,,Navarro Correas 2012 Colección Privada Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/navarro-correas-2012-coleccion-privada-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Navarro Correas
12.5,White,Italy,"Lightly-scented with hints of black locust flower and citrus blossom, this easygoing, straightforward white offers flavors that suggest Bartlett pear and green apple. A note of white almond closes the finish.",Le Madri,19,86,Piedmont,Roero,,Michele Chiarlo 2015 Le Madri  (Roero),https://www.winemag.com/buying-guide/michele-chiarlo-2015-le-madri-roero/,Arneis,2015,Michele Chiarlo
14,Red,Argentina,"Grapy aromas are candied and suggestive of a powdered fruit drink. This feels plump and pulpy, with plum flavors that carry a skin-related astringency. Herbal, rooty notes come up on the finish.",,12,86,Mendoza Province,Uco Valley,,Filus 2014 Malbec (Uco Valley),https://www.winemag.com/buying-guide/filus-2014-malbec-uco-valley/,Malbec,2014,Filus
15.2,Red,US,"This is a dark and tarry wine, perhaps a tad early for release, showing condensed purple flowers, beef jerky, charcoal and plum peels on the nose. The palate is tart and chewy, with asphalt, sour black fruit and tobacco notes. Wait a year and this may sing much more strongly.",The Big Easy,35,86,California,Central Coast,Santa Barbara County,Fess Parker 2013 The Big Easy Red (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-the-big-easy-red-santa-barbara-county/,Red Blend,2013,Fess Parker
13,White,Italy,You'll find aromas of black locust flower and a whiff of beeswax on this. The beeswax note carries over to the straightforward palate together with pear and a hint of bitter nut alongside soft acidity.,Donna Anita,15,86,Piedmont,Roero,,Giacomo Vico 2015 Donna Anita  (Roero),https://www.winemag.com/buying-guide/giacomo-vico-2015-donna-anita-roero/,Arneis,2015,Giacomo Vico
13,Rose,France,"Produced in vineyards close to Mont Saint-Victoire in the west of the Provence vineyards, this perfumed, floral wine has crisp acidity along with orange and citrus flavors. The wine is light, very fruity and bright at the end.",Esprit Gassier,19,86,Provence,Côtes de Provence,,Gassier 2015 Esprit Gassier Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/gassier-2015-esprit-gassier-rose-cotes-de-provence/,Rosé,2015,Gassier
13.5,Rose,US,"A deep mauve in color, so much it could be mistaken for a light red wine, this wine offers baked cherry, warm plum fruit and a touch of iron on the nose. Cherry and plum skins mesh with ripe raspberries on the palate, which tastes good but is fairly heavy in style for a pink wine.",Rosé of,20,86,California,Central Coast,Paso Robles,Eberle 2015 Rosé of Syrah (Paso Robles),https://www.winemag.com/buying-guide/eberle-2015-rose-of-syrah-paso-robles/,Syrah,2015,Eberle
13.5,Red,Spain,"Roasted notes infiltrate aromas of raspberry fruit. This feels mostly chunky, choppy and soupy, while herbal flavors of tomato and blueberry finish scratchy and a bit hot.",A Portela,17,86,Northern Spain,Valdeorras,,Compañia de Vinos del Atlántico 2012 A Portela Mencía (Valdeorras),https://www.winemag.com/buying-guide/compania-de-vinos-del-atlantico-2012-a-portela-mencia-valdeorras/,Mencía,2012,Compañia de Vinos del Atlántico
13,Rose,France,"The classic skittle bottle shape, familiar from restaurant tables throughout Provence, reflects this wine's character. Lightly peppery and spicy, it has attractive and perfumed acidity.",Cuvée Réservée Tradition,15,86,Provence,Côtes de Provence,,Château du Rouët 2015 Cuvée Réservée Tradition Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-du-rouet-2015-cuvee-reservee-tradition-rose-cotes-de-provence/,Rosé,2015,Château du Rouët
11.5,Rose,US,"This pink wine, originally started by figure skater Peggy Fleming as a benefit for breast cancer research, shows peach, nectarine, strawberry flesh and cotton candy aromas. There is a touch of sweetness to the sip, with baked orange and lemon curd flavors.",Victories Rosé of,25,86,California,Central Coast,Paso Robles,Darcie Kent Vineyards 2015 Victories Rosé of Malbec (Paso Robles),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2015-victories-rose-of-malbec-paso-robles/,Malbec,2015,Darcie Kent Vineyards
11.5,Rose,Spain,"Chewing gum and light berry aromas come with a floral note. Crystal clear and lean on the palate, this tastes of mild citrus fruits and peach pit. Dry on the finish, with a nip of grapefruit.",Garnacha,9,86,Spain Other,Spain,,Arrumaco 2015 Garnacha Rosé (Spain),https://www.winemag.com/buying-guide/arrumaco-2015-garnacha-rose-spain/,Rosé,2015,Arrumaco
13,Rose,France,"This wine is full of red-berry flavors, fresh with acidity and a juicy texture. Lively and bright with a dancing, crisp character, it's a great apéritif-style wine.",Passeport,13,86,Provence,Côtes de Provence,,Barton & Guestier 2015 Passeport Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/barton-guestier-2015-passeport-rose-cotes-de-provence/,Rosé,2015,Barton & Guestier
13.5,Red,Argentina,"This grapy, fruity Malbec is quite enjoyable. Aromas of boysenberry and blueberry are solid despite some reduction. Plum, boysenberry and creamy oak flavors finish on a note of clove.",,7,86,Mendoza Province,Mendoza,,Kirkland Signature 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/kirkland-signature-2014-malbec-mendoza/,Malbec,2014,Kirkland Signature
14.5,Red,US,"From century-old vines, this is a high-octane, smooth, juicy and soft wine, medium- to full-bodied with flavors of dark cherry-berry baked pie and cola spice.",Old Vine,45,86,California,Napa,Howell Mountain,Howell Mountain Vineyards 2013 Old Vine Zinfandel (Howell Mountain),https://www.winemag.com/buying-guide/howell-mountain-vineyards-2013-old-vine-zinfandel-howell-mountain/,Zinfandel,2013,Howell Mountain Vineyards
12.6,Rose,US,"More of a mauve color than pink, this wine shows strong cherry notes on the nose as well as seared orange rinds and a slightly boozy rum and coconut element. Mashed cherry pulp and grilled red fruit show on the nose.",Rosé of,23,86,California,Central Coast,Sta. Rita Hills,Kessler-Haak 2014 Rosé of Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/kessler-haak-2014-rose-of-pinot-noir-sta-rita-hills/,Pinot Noir,2014,Kessler-Haak
13.5,Red,US,"A mellow, slightly herbal character pervades this plush-feeling and generous-tasting wine. Smelling ripe and fruity it is accented by savory spice aromas, and delivers warm plum and berry flavors.",Legacy,13,86,California,California Other,California,Josh Cellars 2013 Legacy Red (California),https://www.winemag.com/buying-guide/josh-cellars-2013-legacy-red-california/,Red Blend,2013,Josh Cellars
13.7,White,US,"Sharp acidity leads to defined flavors of green apple and lemon, maybe even as tart as grapefruit, within this medium-bodied wine with a richness of texture.",Destination Series,25,86,California,Sonoma,Sonoma Valley,Kunde 2014 Destination Series Viognier (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2014-destination-series-viognier-sonoma-valley/,Viognier,2014,Kunde
14.9,Red,US,"Very ripe prune and wild berry flavors fill this full-bodied and rather soft-textured wine. Based on Zinfandel grapes, it is bold in aroma, forward in flavor, smooth in the mouth and tastes a little bit sweet on the finish.",Old Soul,25,86,California,Mendocino County,Mendocino County,Atrea 2013 Old Soul Red (Mendocino County),https://www.winemag.com/buying-guide/atrea-2013-old-soul-red-mendocino-county/,Red Blend,2013,Atrea
13,Rose,France,"This wine is fresh and crisp, with tight red fruits cut with citrus. A bright wine with just a touch of pepper, it ends with refreshing acidity.",Cuvée M de Minuty,20,86,Provence,Côtes de Provence,,Château Minuty 2015 Cuvée M de Minuty Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-minuty-2015-cuvee-m-de-minuty-rose-cotes-de-provence/,Rosé,2015,Château Minuty
13,White,France,"This blend of Rolle, Ugni Blanc and Clairette is bright and tangy. It offers a definite herbal flavor as well as ripe yellow fruits integrated into a texture that is crisp and mineral. The wine is ready to drink.",Les Valentines,26,86,Provence,Côtes de Provence,,Château les Valentines 2015 Les Valentines White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-les-valentines-2015-les-valentines-white-cotes-de-provence/,Provence white blend,2015,Château les Valentines
14.3,Red,US,"Plum, spice and sweet herb aromas lead to rounded blue-fruit flavors surrounded by dry, astringent tannins that are unyielding.",The Expedition,16,86,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2014 The Expedition Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2014-the-expedition-cabernet-sauvignon-horse-heaven-hills/,Cabernet Sauvignon,2014,Canoe Ridge
12.5,White,France,"This warm wine brings out the roundness and open accessibility of warm-climate Chardonnay. With yellow fruits and clean acidity, it is attractively ready to drink.",Alain de la Treille,13,86,France Other,Vin de France,,Bougrier 2015 Alain de la Treille Chardonnay (Vin de France),https://www.winemag.com/buying-guide/bougrier-2015-alain-de-la-treille-chardonnay-vin-de-france/,Chardonnay,2015,Bougrier
13,Rose,France,"“Close to the stars” is the motto of this Dubois family's wine, which is soft and fruity. A peppery edge from Mourvèdre in the blend contrasts with the attractive acidity and red fruit in the background. It is a food style of rosé.",,16,86,Provence,Côtes de Provence,,Bastide des Deux Lunes 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/bastide-des-deux-lunes-2015-rose-cotes-de-provence/,Rosé,2015,Bastide des Deux Lunes
13.8,Red,US,"Chaparral scrub and hibiscus combine on the rather light and dainty nose. Iron, tart cranberry and riper pomegranate pop on the palate, which has good energy and is fairly straightforward and simple.",Byington Estate,39,86,California,Central Coast,Santa Cruz Mountains,Byington 2014 Byington Estate Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/byington-2014-byington-estate-pinot-noir-santa-cruz-mountains/,Pinot Noir,2014,Byington
14,White,Spain,"Oily, stalky, bready aromas are a bit tired. This has a chunky feel offset by citric acidity. Briny, salty flavors of citrus fruits and lees are lasting. For varietal Tempranillo Blanco, this isn't bad.",Colección Monovarietales,12,86,Northern Spain,Rioja,,Nivarius 2014 Colección Monovarietales Tempranillo Blanco (Rioja),https://www.winemag.com/buying-guide/nivarius-2014-coleccion-monovarietales-tempranillo-blanco-rioja/,Tempranillo Blanco,2014,Nivarius
12,White,Italy,"Restrained aromas of white flower lead the way on this fresh, straightforward white. The round, simple palate shows light notes of peach, apple and a hint of bitter almond on the close.",Black Label,,86,Piedmont,Gavi,,La Scolca 2015 Black Label  (Gavi),https://www.winemag.com/buying-guide/la-scolca-2015-black-label-gavi/,Cortese,2015,La Scolca
13,White,Italy,"Aromas of apricot, citrus peel and honeydew melon lead the nose. The dense, almost syrupy palate offers yellow peach and candied orange before a short, flat finish.",Svejo,22,86,Veneto,Veneto,,Italo Cescon 2014 Svejo Manzoni (Veneto),https://www.winemag.com/buying-guide/italo-cescon-2014-svejo-manzoni-veneto/,Manzoni,2014,Italo Cescon
13,Rose,France,"Cinsault, at 53%, is the major player in this soft, tangy wine. It has a good balance of red fruits, citrus acidity and crisp apple. The wine is ripe, poised with an attractively fruity aftertaste.",Château Saint-Honoré,18,86,Provence,Côtes de Provence La Londe,,Fabre en Provence 2015 Château Saint-Honoré Rosé (Côtes de Provence La Londe),https://www.winemag.com/buying-guide/maison-fabre-2015-chateau-saint-honore-rose-cotes-de-provence-la-londe/,Rosé,2015,Fabre en Provence
13.5,Rose,France,"From the foothills of the Provence Alps, this is a soft, fruity wine with easygoing apple and red currant flavors. Light and gently textured, it has acidity and spice to balance the natural fruitiness.",Lavendette,12,86,Provence,Alpes-de-Hautes-Provence,,Les Vins Bréban 2015 Lavendette Rosé (Alpes-de-Hautes-Provence),https://www.winemag.com/buying-guide/les-vins-breban-2015-lavendette-rose/,Rosé,2015,Les Vins Bréban
13.5,White,US,"The wine has tempting aromas like marzipan and pineapple, generous fruit flavors and just enough acidity for balance. It's medium-bodied and feels bright and flavorful in the mouth.",,12,86,California,California Other,California,Leese-Fitch 2014 Chardonnay (California),https://www.winemag.com/buying-guide/leese-fitch-2014-chardonnay-california/,Chardonnay,2014,Leese-Fitch
13,Rose,France,"A light, mineral-textured wine, this is bone-dry while also packed with fruit. As its name suggests, it's a happy wine while having just a bit more of intensity. The aftertaste brings out the fruitiness.",,18,86,Provence,Côtes de Provence,,Le Bonheur 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/le-bonheur-2015-rose-cotes-de-provence/,Rosé,2015,Le Bonheur
13,Rose,France,"In its Provence skittle bottle, this wine is a bright mouthful that is as easy on the palate as its pale color is easy on the eye. It is lightly crisp with red fruits and citrus, and is very ready to drink.",Le Provençal,14,86,Provence,Côtes de Provence,,La Vidaubanaise 2015 Le Provençal Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/la-vidaubanaise-2015-le-provencal-rose-cotes-de-provence/,Rosé,2015,La Vidaubanaise
13.2,Red,US,"A light-bodied wine that is blended with 8% Carignane and 4% Petite Sirah, the whole aged nearly two years in French and American oak. There's a thread of minty eucalyptus lurking in this wine, which is lean on the palate, with a suggestion of raspberry and blackberry.",Zin Master,35,86,California,Sonoma,Russian River Valley,Spicy Vines 2013 Zin Master Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/spicy-vines-2013-zin-master-zinfandel-russian-river-valley/,Zinfandel,2013,Spicy Vines
13,White,Italy,"This has aromas of hay, tropical fruit and a whiff of tomato vine. The bright, straightforward palate offers fruity flavors suggesting honeydew melon, white peach and citrus alongside zesty acidity.",Valle delle Lame,12,86,Central Italy,Verdicchio dei Castelli di Jesi,,Vignamato 2015 Valle delle Lame  (Verdicchio dei Castelli di Jesi),https://www.winemag.com/buying-guide/vignamato-2015-valle-delle-lame-verdicchio-dei-castelli-di-jesi/,Verdicchio,2015,Vignamato
12,White,Italy,"Simple but well made, this offers aromas and flavors of citrus, pear and a hint of bitter almond. Bright acidity gives it clean finish.",Villa Bianchi,10,86,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Umani Ronchi 2015 Villa Bianchi  (Verdicchio dei Castelli di Jesi Classico),https://www.winemag.com/buying-guide/umani-ronchi-2015-villa-bianchi-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2015,Umani Ronchi
12,Red,US,"A crush of fresh berries and rose petals mark this light-bodied red made from Marquette grapes, a hybrid of European and American varieties. It's a zippy wine, almost puckering on the palate, but tannins are soft and easy.",,17,86,New York,New York Other,New York,Thousand Islands Winery 2013 Marquette (New York),https://www.winemag.com/buying-guide/thousand-islands-winery-2013-marquette-new-york/,Marquette,2013,Thousand Islands Winery
13,White,Italy,"This opens with aromas that recall walnut and orchard fruit. The lively, simple palate offers Bartlett pear, citrus zest and a hint of hazelnut alongside bright acidity.",,,86,Piedmont,Roero,,Costa Alessandro 2014  Roero,https://www.winemag.com/buying-guide/costa-alessandro-2014-roero/,Arneis,2014,Costa Alessandro
12,White,Italy,"Aromas of citrus, herb and black locust flower lift out of the glass. The taut, racy palate offers lime, crisp Granny Smith and steely mineral alongside bracing acidity.",La Rocca,17,86,Piedmont,Gavi,,Coppo 2014 La Rocca  (Gavi),https://www.winemag.com/buying-guide/coppo-2014-la-rocca-gavi/,Cortese,2014,Coppo
13.1,White,US,"The clonal selection related to the regional pioneer is the most interesting thing about this bottling, which is incredibly light and delicate, so much so that there is not tons of flavor. The nose shows very faint apple skins and key lime, and the palate barely offers pear skins and slate, though there is an intriguing texture.",Randall Grahm Clone,35,86,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2014 Randall Grahm Clone Viognier (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2014-randall-grahm-clone-viognier-santa-cruz-mountains/,Viognier,2014,Cooper-Garrod
13.5,White,Italy,"Subtle aromas of acacia flower and a whiff of almond lead the way. The round, easygoing palate offers pear, citrus peel and a hint of hazelnut alongside soft acidity.",Monfrigio,20,86,Piedmont,Roero,,Dezzani 2015 Monfrigio  (Roero),https://www.winemag.com/buying-guide/dezzani-2015-monfrigio-roero/,Arneis,2015,Dezzani
14.1,Red,US,"Dark-colored and deeply fruity, this medium-bodied wine tastes like Bing cherry juice and black plums, and feels plush rather than tannic on the palate.",Firepit,30,86,California,Central Coast,Livermore Valley,Darcie Kent Vineyards 2013 Firepit Red (Livermore Valley),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2013-firepit-red-livermore-valley/,Red Blend,2013,Darcie Kent Vineyards
13,White,US,"Fresh lime and lemon aromas light up this crisp and tangy wine. The flavors are bright, the texture tight at first but it smooths out on the finish.",,12,86,California,California Other,California,Geyser Peak 2014 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/geyser-peak-2014-sauvignon-blanc-california/,Sauvignon Blanc,2014,Geyser Peak
13.5,White,US,"This full-flavored and full-bodied wine is certainly a change of pace. It smells almost like eucalyptus, tastes powerfully fruity and floral, has a slight sweetness balanced by good acidity, and finishes with an intriguing mineral quality.",,12,86,California,Central Valley,Clarksburg,The White Knight 2014 Viognier (Clarksburg),https://www.winemag.com/buying-guide/the-white-knight-2014-viognier-clarksburg/,Viognier,2014,The White Knight
13.5,Rose,US,"Made from a 50-50 combination of old vine Gamay and Charbono, both grown in Calistoga, this wine opens in a nondescript way and offers a thick texture of tannin and density, becoming shyly fruity in the glass, a mix of cherry and strawberry.",,25,86,California,Napa,Napa Valley,Tedeschi Family 2014 Rosé (Napa Valley),https://www.winemag.com/buying-guide/tedeschi-family-2014-rose-napa-valley/,Rosé,2014,Tedeschi Family
14.5,White,US,"This is an orange citrus-tinged wine, fully layered and weighty in apple and pear. Popcorn, corn nuts and toasted oak provide the warmth and breadth of aroma and flavor. This wine is ready for crab cakes.",,25,86,California,Sonoma,Sonoma Coast,Rodney Strong 2014 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/rodney-strong-2014-chardonnay-sonoma-coast/,Chardonnay,2014,Rodney Strong
14.6,Red,US,"Red currant, grapeseed, smoked meat and cracked concrete show on the nose of this blend of 58% Cabernet Sauvignon, 29% Merlot, 7% Cabernet Franc and 6% Petit Verdot. Tart red plum skins, darker boysenberries and coffee elements arise on the palate, where sticky tannins and a very powerful acidity frame the sip.",Triomphe,40,86,California,Central Coast,Santa Barbara County,Roblar 2013 Triomphe Red (Santa Barbara County),https://www.winemag.com/buying-guide/roblar-2013-triomphe-red-santa-barbara-county/,Bordeaux-style Red Blend,2013,Roblar
14,Rose,France,"Dominated by Syrah in the blend, this wine is full of red fruits. It comes from vineyards set at up to 1,200 feet, giving a cool edge to the acidity even though the wine is ripe. The aftertaste is full, packed with intense fruitiness.",,18,86,Provence,Côtes de Provence,,Mirabeau 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/mirabeau-2015-rose-cotes-de-provence/,Rosé,2015,Mirabeau
12,White,Italy,"White flower, citrus and beeswax aromas open. The enjoyable, easy drinking palate offers Anjou pear, lime and a hint of bitter almond alongside zesty acidity. It's simple but well made.",Pignocco,12,86,Central Italy,Verdicchio dei Castelli di Jesi,,Stefano Antonucci 2014 Pignocco  (Verdicchio dei Castelli di Jesi),https://www.winemag.com/buying-guide/stefano-antonucci-2014-pignocco-verdicchio-dei-castelli-di-jesi/,Verdicchio,2014,Stefano Antonucci
12.5,White,Italy,"Aromas of toasted oak, tropical fruit and a marked medicinal note lead the nose. The round palate offers oak, pear, citrus peel and a bitter note recalling adhesive bandage.",Vigna Saglietto,,86,Piedmont,Roero,,Malvirà 2013 Vigna Saglietto  (Roero),https://www.winemag.com/buying-guide/malvira-2013-vigna-saglietto-roero/,Arneis,2013,Malvirà
12.5,Rose,France,"Made from Grenache, this fresh and deliciously fruity wine has a soft side from its ripe berry fruits and warm acidity. Produced in Languedoc, the wine has a sunny character, full of life and lightness.",,10,86,France Other,Vin de France,,Le Val 2015 Rosé (Vin de France),https://www.winemag.com/buying-guide/le-val-2015-rose-vin-de-france/,Rosé,2015,Le Val
13,White,France,"Named after the district of Paris where the food and wine markets were located, this is an attractive, fruity wine. It has apricot, banana and spice flavors, lifted by some perfumed acidity. It is a warm style of Chardonnay that is ready to drink.",,10,86,France Other,Vin de France,,Maison de la Villette 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/maison-de-la-villette-2015-chardonnay-vin-de-france/,Chardonnay,2015,Maison de la Villette
13.5,Red,US,"Dark berry fruit, a touch of cocoa and a dusty quality show on the nose of this twist-top bottling. There is lots of tannic structure on the sip, with mouthfuls of black and purple fruit, some black pepper and a touch of bitter coffee.",,18,86,California,Central Coast,Central Coast,Clos LaChance 2012 Syrah (Central Coast),https://www.winemag.com/buying-guide/clos-lachance-2012-syrah-central-coast/,Syrah,2012,Clos LaChance
12,White,France,"Since this wine comes from a big Rhône producer, it's no surprise the blend is 50% Grenache Blanc. The other 50% is Sauvignon Blanc. It is an effective, balanced medley, with the fat Grenache given a burst of freshness by the Sauvignon. The wine is light, lively and fruity. Drink now.",La Châsse Sauvignon-Grenache,10,86,France Other,Vin de France,,Gabriel Meffre 2015 La Châsse Sauvignon-Grenache White (Vin de France),https://www.winemag.com/buying-guide/gabriel-meffre-2015-la-chasse-sauvignon-grenache-white-vin-de-france/,White Blend,2015,Gabriel Meffre
12,White,France,"This wine, a blend of Chardonnay and Gros Manning, forms a pair with a Sauvignon Blanc and Muscat blend from the same producer. Here, the style hails from the cooler southwest of France. Bright and crisp, it offers a hint of honey as well as good acidity cutting through to give a refreshing, lively aftertaste.",Gabriel Chardonnay-Gros Manseng,10,86,France Other,Vin de France,,Gabriel Meffre 2015 Gabriel Chardonnay-Gros Manseng White (Vin de France),https://www.winemag.com/buying-guide/gabriel-meffre-2015-gabriel-chardonnay-gros-manseng-white-vin-de-france/,White Blend,2015,Gabriel Meffre
12,Rose,France,"A fruity, lightweight wine made from Grenache, this is crisp and bright. With red-currant flavors, some pepper and an edgy tang of bitter oranges, it's totally refreshing. The wine comes from the same stable as the more expensive Château d'Esclans rosés.",Single Blend,12,86,France Other,Vin de France,,Sacha Lichine 2015 Single Blend Rosé (Vin de France),https://www.winemag.com/buying-guide/sacha-lichine-2015-single-blend-rose-vin-de-france/,Rosé,2015,Sacha Lichine
12,White,Austria,"Freshly cut peel of yellow apples is the chief marker on nose and palate. The easy-drinking, crisp body has an edge of alcoholic heat but trumps with light, easy fruit.",Classic,,86,Weinviertel,,,Kohl 2015 Classic Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/kohl-2015-classic-gruner-veltliner-weinviertel/,Grüner Veltliner,2015,Kohl
13.5,White,US,"A soft, almost sweet version of a typically more crisp varietal, this is fruity, smooth in texture and uncomplicated. It has fresh citrus and apple flavors.",Vintner's Reserve,13,86,California,California Other,California,Kendall-Jackson 2014 Vintner's Reserve Sauvignon Blanc (California),https://www.winemag.com/buying-guide/kendall-jackson-2014-vintners-reserve-sauvignon-blanc-california/,Sauvignon Blanc,2014,Kendall-Jackson
13,Red,Argentina,"Standard cherry and raspberry aromas are simple and pleasant. This feels fresh and bright, with a moderate mouthfeel. Flavors of red-berry fruits and dry spice finish steady, with balancing acidity.",,12,86,Mendoza Province,Mendoza,,Cruz Alta 2015 Malbec (Mendoza),https://www.winemag.com/buying-guide/cruz-alta-2015-malbec-mendoza/,Malbec,2015,Cruz Alta
13.5,White,Italy,"The nose is subdued but eventually reveals whiffs of pressed white flower and dried herb. The rather lean palate offers hints of green pear, citrus, mineral and a note of bitter almond.",Quin,22,86,Piedmont,Roero,,Chiesa Carlo 2014 Quin  (Roero),https://www.winemag.com/buying-guide/chiesa-carlo-2014-quin-roero/,Arneis,2014,Chiesa Carlo
13,Rose,France,"Organic grapes go into this fresh, crisp and fruity wine. With raspberry flavors, it is bone-dry and full of acidity. The wine is refreshing—light and bright.",L'Esprit de Sainte Marguerite,19,86,Provence,Côtes de Provence,,Château Sainte Marguerite 2015 L'Esprit de Sainte Marguerite Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-marguerite-2015-lesprit-de-sainte-marguerite-rose-cotes-de-provence/,Rosé,2015,Château Sainte Marguerite
12.5,Rose,France,Tradition indeed with the traditional skittle bottle. The wine inside is structured with concentration as well as plenty of fruity acidity. It is crisp with red-currant flavors and a bright aftertaste.,Tradition,16,86,Provence,Côtes de Provence,,Château Saint-Pierre 2015 Tradition Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-pierre-2015-tradition-rose-cotes-de-provence/,Rosé,2015,Château Saint-Pierre
13.8,White,US,"Overt butter in the aroma and flavor give this medium-bodied wine a lavish personality, while light fruit nuances take a back seat. The texture is smooth, almost thick; and buttery, vanillin notes keep going on the finish.",Manchester Ridge Vineyard,58,86,California,Mendocino County,Mendocino Ridge,Red Car 2013 Manchester Ridge Vineyard Chardonnay (Mendocino Ridge),https://www.winemag.com/buying-guide/red-car-2013-manchester-ridge-vineyard-chardonnay-mendocino-ridge/,Chardonnay,2013,Red Car
13,White,Italy,"Aromas of honeysuckle and a whiff of passion fruit lead the way. The round, simple palate offers yellow peach, tangerine and a note of bitter almond alongside fresh acidity.",Quercia Antica,15,86,Central Italy,Verdicchio dei Castelli di Jesi,,Velenosi 2015 Quercia Antica  (Verdicchio dei Castelli di Jesi),https://www.winemag.com/buying-guide/velenosi-2015-quercia-antica-verdicchio-dei-castelli-di-jesi/,Verdicchio,2015,Velenosi
14.1,White,US,"Offered in a 100ml travel size, with fruit sourced from both the Russian River Valley and Sonoma Valley, this is a worthy companion when pocket size is important. Light citrus and green apple show on the nose before an oaky palate of buttered toast enters the fray.",The LayOver,10,86,California,Sonoma,Russian River Valley,FlyWine 2014 The LayOver Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/flywine-2014-the-layover-chardonnay-russian-river-valley/,Chardonnay,2014,FlyWine
14.1,Red,US,"This is a pocket-size blend of 57% Merlot, 38% Cabernet Sauvignon, 4% Petite Sirah and 1% Cabernet Franc. It's soft and drinkable, marrying red currant and cherry with softened tannins and an easy approachability.",The Wing Man,10,86,California,Napa,Napa Valley,FlyWine 2012 The Wing Man Red (Napa Valley),https://www.winemag.com/buying-guide/flywine-2012-the-wing-man-red-napa-valley/,Red Blend,2012,FlyWine
12.5,Rose,France,"Made from organically grown grapes, this is crisp and clean. A straight line of bright red and citrus fruits is sharpened by acidity. It has a refreshing aftertaste.",Villa d'Ariane,13,86,Provence,Côtes de Provence,,Domaines Pierre Chavin 2015 Villa d'Ariane Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-pierre-chavin-2015-villa-dariane-rose-cotes-de-provence/,Rosé,2015,Domaines Pierre Chavin
12.5,White,France,"Bright aromas of rose petal, lychee and peach are upfront on the pretty bouquet of this easy-drinking white, followed by secondary floral hints of sweet pea and orange blossom. The light and approachable palate offers ample acidity and a pleasant ginger kiss that hangs on through the finish. Drink now.",,9,86,France Other,Vin de France,,Café du Midi 2015 Moscato (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-moscato-vin-de-france/,Moscato,2015,Café du Midi
12.5,Red,France,"Upfront scents of blackberry and plum lead the nose of this wine, while denser notes of muddled berries, chocolate raspberry and tree bark unfold on the medium-weight palate. Hints of earth and pepper lend depth to the finish. Drink now.",,10,86,France Other,Vin de France,,Café du Midi 2015 Merlot (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-merlot-vin-de-france/,Merlot,2015,Café du Midi
14.4,Red,US,"This wine has an intensity of strawberry that permeates thoughout, riding atop a distinct earthiness that becomes slightly sour on the finish. Medium bodied, its aromatics are all roses.",Mounts Family Vineyards,34,86,California,Sonoma,Dry Creek Valley,C R Graybehl 2014 Mounts Family Vineyards Grenache (Dry Creek Valley),https://www.winemag.com/buying-guide/c-r-graybehl-2014-mounts-family-vineyards-grenache-dry-creek-valley/,Grenache,2014,C R Graybehl
12.5,White,Spain,"Dry, pithy citrus and almond-skin aromas open this citrusy number. Quick-hitting flavors of lemon and tangerine are short on depth and modest in complexity. This tastes a bit yeasty and bland on the finish.",,21,86,Galicia,Rías Baixas,,Adegas Terra Santa 2015 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/adegas-terra-santa-2015-albarino-rias-baixas/,Albariño,2015,Adegas Terra Santa
13.5,Red,US,"Medicine cabinet, coconut, woodspice and red apple aromas lead to simultaneously sweet and tart cherry and cranberry flavors supported by drying tannins. It doesn't all come together, with the wood showing prominently throughout.",Estate Grown Block 6,41,86,Washington,Columbia Valley,Columbia Valley (WA),Canoe Ridge 2012 Estate Grown Block 6 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canoe-ridge-2012-estate-grown-block-6-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Canoe Ridge
12.5,Rose,France,"Dating to 1740, this classed-growth estate has vines in the heartland of Côtes de Provence. This wine is lightly herbal, with crisp acidity. Apricot and green herb flavors give a lively character and bring out the crisp, tight texture at the end.",Eternelle Favorite,25,86,Provence,Côtes de Provence,,Château de Saint Martin 2015 Eternelle Favorite Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-saint-martin-2015-eternelle-favorite-rose-cotes-de-provence/,Rosé,2015,Château de Saint Martin
9,White,New Zealand,"Intentionally made in a low-alcohol style, this is both a little underripe and a little sweet. Pungent notes of boxwood, white grapefruit and celery leaf don't lack for character or intensity, but the wine finishes short and noticeably sweet.",Flight Song,15,86,Marlborough,,,Brancott 2015 Flight Song Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/brancott-2015-flight-song-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Brancott
14.9,Red,US,"This tiny production is marked by strong aromas of barbecue smoke and campfire, before unfurling an unfussy, soft and full-bodied burst of red fruit.",Amoenus Vineyard,80,86,California,Napa,Napa Valley,Apsara 2013 Amoenus Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/apsara-2013-amoenus-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Apsara
14.2,Red,Argentina,"Cherry and berry aromas open this slick feeling Malbec. Sweet berry flavors are ripe, candied and medicinal. A candied flavor carries onto the finish, which darkens a bit at the end.",Intuition,13,86,Mendoza Province,Vista Flores,,Antucura 2013 Intuition Malbec (Vista Flores),https://www.winemag.com/buying-guide/antucura-2013-intuition-malbec-vista-flores/,Malbec,2013,Antucura
12,Rose,France,"Owned by the Bordeaux Castel family, this estate has produced a simple, light wine packed with fruit. It's light and bright, with just a hint of earthiness that takes away from the freshness. The aftertaste adds lemon crispness.",,20,86,Provence,Côtes de Provence,,Château Cavalier 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-cavalier-2015-rose-cotes-de-provence/,Rosé,2015,Château Cavalier
13,Rose,France,"A pale-colored blend of Grenache, Syrah and Cinsault, this light and fruity wine is made from organic grapes. It is refreshing, bright and immediately accessible with its gentle texture, making it a fine summer apéritif.",Donum Coeli,16,86,Provence,Côtes de Provence,,Château Gairoird 2015 Donum Coeli Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-gairoird-2015-donum-coeli-rose-cotes-de-provence/,Rosé,2015,Château Gairoird
12.5,Rose,France,"With the typical blend of a Côtes de Provence rosé, this is pale in color and light at heart. Made by the well-known Châteauneuf-du-Pape producer, it has some weight as well as ripe red fruits. A touch of tannin in the structure gives it an attractive tension as well as a tangy aftertaste.",Charles Brotte Cuvée Rose Secret,11,86,France Other,Vin de France,,Brotte 2015 Charles Brotte Cuvée Rose Secret Rosé (Vin de France),https://www.winemag.com/buying-guide/brotte-2015-charles-brotte-cuvee-rose-secret-rose-vin-de-france/,Rosé,2015,Brotte
12.5,White,Italy,"This opens with aromas that recall spring flower, citrus and a whiff of honeydew melon. The rather lean, linear palate shows grapefruit and flint alongside racy acidity. A bitter almond note signals the finish.",Bruno Broglia del Comune di Gavi,23,86,Piedmont,Gavi,,Broglia 2013 Bruno Broglia del Comune di Gavi  (Gavi),https://www.winemag.com/buying-guide/broglia-2013-bruno-broglia-del-comune-di-gavi-gavi/,Cortese,2013,Broglia
14.2,White,US,"This wine is quite clear and a touch austere on the entry. It follows through with a sharpness of lemon and fuzzy apricot and peach, touched on the finish by oak.",,38,86,California,Napa,Mount Veeder,Yates Family Vineyard 2014 Viognier (Mount Veeder),https://www.winemag.com/buying-guide/yates-family-vineyard-2014-viognier-mount-veeder/,Viognier,2014,Yates Family Vineyard
14.5,Red,Spain,"Horseradish and berry aromas are a touch rough and tough. This tannic Garnacha features a pinched, hard mouthfeel and tight, drawing flavors of berry fruits and plum. Peppery harshness and rubbery tannins define the finish.",Filón Real,17,86,Northern Spain,Calatayud,,Filón 2013 Filón Real Garnacha (Calatayud),https://www.winemag.com/buying-guide/filon-2013-filon-real-garnacha-calatayud/,Garnacha,2013,Filón
13.1,White,US,"This wine has an unusually rich gold color, aromas like ripe pear, vanilla and nutmeg, and similar pastry and baking spice flavors plus that core of pear. A creamy texture and soft finish round it out nicely.",Marmont Vineyards,13,86,California,Central Valley,Lodi,Five Rows 2014 Marmont Vineyards Chardonnay (Lodi),https://www.winemag.com/buying-guide/five-rows-2014-marmont-vineyards-chardonnay-lodi/,Chardonnay,2014,Five Rows
13.3,White,Argentina,"Melony aromas and a simple mouthfeel render this an enjoyable Torrontés. Melon, apricot and lychee flavors all fit the bill, while the palate is round and viscous. Drink now.",Amauta Absoluto,17,86,Other,Cafayate,,El Porvenir 2015 Amauta Absoluto Torrontés (Cafayate),https://www.winemag.com/buying-guide/el-porvenir-2015-amauta-absoluto-torrontes-cafayate/,Torrontés,2015,El Porvenir
13,White,Italy,"The nose is rather shy but eventually reveals aromas suggesting nut and acacia honey. The lean palate shows unripe pear, lime, saline and a hint of bitter nut alongside brisk acidity.",,15,86,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Fattoria La Vialla 2014  Verdicchio dei Castelli di Jesi Classico Superiore,https://www.winemag.com/buying-guide/fattoria-la-vialla-2014-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2014,Fattoria La Vialla
14,White,Italy,"Deeply colored gold, this opens with scents suggesting dried chamomile flower and toasted walnut. The palate is evolved, offering grapefruit and bitter almond alongside racy acidity. Drink soon to capture the remaining fruit.",Il Bacco,16,86,Central Italy,Verdicchio dei Castelli di Jesi Classico Superiore,,Fattoria Coroncino 2015 Il Bacco  (Verdicchio dei Castelli di Jesi Classico Superiore),https://www.winemag.com/buying-guide/fattoria-coroncino-2015-il-bacco-verdicchio-dei-castelli-di-jesi-classico-superiore/,Verdicchio,2015,Fattoria Coroncino
14.4,Red,US,"Smashed blueberries, cracked peppercorns and pressed purple flowers show on the nose of this bottling. The palate is sour-leaning with dried plum and pine needle flavors, held together by sticky tannins that are mouth-coating and a bit tense.",Cloud 9 Destiny Vineyards,75,86,California,Central Coast,Paso Robles,Hunt Cellars 2010 Cloud 9 Destiny Vineyards Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-cloud-9-destiny-vineyards-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2010,Hunt Cellars
13,Red,Austria,Juicy black cherry is the main theme here: it fills nose and palate. The body lacks a little focus but its fleshiness is cut by freshness that sets all the cherry fruit into scene.,,20,86,Burgenland,,,Hillinger 2014 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/hillinger-2014-blaufrankisch-burgenland/,Blaufränkisch,2014,Hillinger
12,White,Italy,"Pressed jasmine, yellow stone fruit, oak and a whiff of medicinal herb lead the nose. The lean palate shows toasted oak, vanilla, yellow apple skin, coffee and a note recalling adhesive bandage.",Madonna della Scoperta Riserva,29,86,Lombardy,Lugana,,Perla del Garda 2013 Madonna della Scoperta Riserva  (Lugana),https://www.winemag.com/buying-guide/perla-del-garda-2013-madonna-della-scoperta-riserva-lugana/,Turbiana,2013,Perla del Garda
15.8,Red,US,"Coconut macaroon and smoky leather stand out most in this burly, bombastic and beyond full-bodied wine, which drinks ripe and hot.",Forchini Old Vine,36,86,California,Sonoma,Russian River Valley,Matrix 2013 Forchini Old Vine Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-forchini-old-vine-zinfandel-russian-river-valley/,Zinfandel,2013,Matrix
13.9,Red,US,"Aromas like plums and flavors like prunes give a ripe character to this medium-bodied and smooth-textured wine. It has good balance due to firm tannins and light acidity, so it doesn't get tiring on the third or fourth sip.",Tinto Rey,17,86,California,Central Valley,Dunnigan Hills,Matchbook 2012 Tinto Rey Red (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2012-tinto-rey-red-dunnigan-hills/,Red Blend,2012,Matchbook
13,Red,Italy,The nose isn't very expressive but it eventually releases whiffs of pressed violet and dark woodland berry. The shy palate offers dried black cherry and dark cooking spice alongside somewhat fleeting tannins.,Raut,19,86,,Alto Adige,,Peter Zemmer 2013 Raut Lagrein (Alto Adige),https://www.winemag.com/buying-guide/peter-zemmer-2013-raut-lagrein-alto-adige/,Lagrein,2013,Peter Zemmer
13.5,White,US,"Rich-tasting and almost sweet, this is an exuberant wine that smells like fig bars and tastes like pear juice. Quite a bit of complexity shows up, too, including accents of butter, vanilla and toasted baguette.",,14,86,California,California Other,California,Murphy-Goode 2014 Chardonnay (California),https://www.winemag.com/buying-guide/murphy-goode-2014-chardonnay-california/,Chardonnay,2014,Murphy-Goode
13,Red,France,"Fruity scents of cherry, cranberry, red currant and plum are hit with good doses of menthol and licorice on the nose of this Rhône-style blend. The medium tannins are fine yet fleeting, lending only a subtle structure to the direct plum and cherry flavors.",Eloquent Grenache-Syrah-Mourvèdre,15,86,France Other,Vin de France,,Confidence 2013 Eloquent Grenache-Syrah-Mourvèdre Red (Vin de France),https://www.winemag.com/buying-guide/confidence-2013-eloquent-grenache-syrah-mourvedre-red-vin-de-france/,Rhône-style Red Blend,2013,Confidence
11.2,White,US,"Somewhat subdued white flower, lime and peach aromas are followed by medium-sweet stone-fruit flavors. It goes down easy.",Four Legged,15,86,Washington,Washington Other,Washington,Dunham 2014 Four Legged White (Washington),https://www.winemag.com/buying-guide/dunham-2014-four-legged-white-washington/,White Blend,2014,Dunham
14.6,Red,US,"This is a blend of Merlot, Syrah, Zinfandel and Petite Sirah that shows the Merlot's clove and red currant characteristics upfront, with a ripe, soft, seamless palate that isn't otherwise sure what it wants to say.",,45,86,California,Sonoma,Sonoma County,Corner 103 2012 Red (Sonoma County),https://www.winemag.com/buying-guide/corner-103-2012-red-sonoma-county/,Red Blend,2012,Corner 103
13,Rose,France,"The name is spot-on for a wine with a pink-pearl color. It is gently fruity with soft red fruits and a touch of pepper. The aftertaste is crisp, clean and refreshing.",Perle du Rosé,20,86,Provence,Côtes de Provence,,Château Réal Martin 2015 Perle du Rosé Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-real-martin-2015-perle-du-rose-rose-cotes-de-provence/,Rosé,2015,Château Réal Martin
12.5,Rose,France,"This is a pretty, light and balanced wine. It has attractive acidity plus a crisp edge of grapefruit and a typical touch of spice to give it a lift and an edge. The aftertaste continues the attractive, fresh theme.",,15,86,Provence,Côtes de Provence,,Domaine de Paris 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-de-paris-2015-rose-cotes-de-provence/,Rosé,2015,Domaine de Paris
14.8,Red,US,"New American oak cradled this wine, which includes 12% Petite Sirah. A strong aroma of root beer or Dr. Pepper wraps itself around smoky tar and toast, with a grippyness on the leathery finish that falls a touch flat.",Old Vines,42,86,California,Napa,Calistoga,Saddleback 2013 Old Vines Zinfandel (Calistoga),https://www.winemag.com/buying-guide/saddleback-2013-old-vines-zinfandel-calistoga/,Zinfandel,2013,Saddleback
13.5,Red,New Zealand,"Lightweight and fresh, with beet green overtones to the tart, pie-cherry aromas and flavors. It's refreshing and vital right now, so drink it before the delicate fruit fades.",,20,86,Canterbury,,,The Crater Rim 2014 Pinot Noir (Canterbury),https://www.winemag.com/buying-guide/the-crater-rim-2014-pinot-noir-canterbury/,Pinot Noir,2014,The Crater Rim
15,Red,US,"This wine presents itself full-bodied and big in style, with an inkling of red plum and cherry fighting for attention against a tide of rounded concentration and darker, smokier tinges of cigar and chocolate.",Reserve,50,86,California,Sonoma,Sonoma Valley,St. Francis 2013 Reserve Merlot (Sonoma Valley),https://www.winemag.com/buying-guide/st-francis-2013-reserve-merlot-sonoma-valley/,Merlot,2013,St. Francis
12,White,Spain,"Aromas of bath soap, ham, yeast and white flowers lead to a tangy, narrow palate. Flavors of pineapple and pithy citrus fruits finish dry and slightly bitter. Drink now before this fades away.",,12,86,Galicia,Rías Baixas,,Serra da Estrela 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/serra-da-estrela-2014-albarino-rias-baixas/,Albariño,2014,Serra da Estrela
14,Red,Spain,"Cool, herbal blueberry aromas comes with notes of plastic and wet cement. Hard, blocky and tannic across the palate, this tastes of roasted berry fruits and minty oak. A chewy finish collapses under its own weight and tannins.",Tinto Vendimia Seleccionada,20,86,Northern Spain,Ribera del Duero,,Señorio del Tallar 2014 Tinto Vendimia Seleccionada  (Ribera del Duero),https://www.winemag.com/buying-guide/senorio-del-tallar-2014-tinto-vendimia-seleccionada-ribera-del-duero/,Tempranillo,2014,Señorio del Tallar
12,White,Austria,"Tender notes of elderflower fill the nose with an almost confected note. The palate is fresh, crisp and clean with the same aromatic swing. A summer wine to be drunk as soon as possible for fragrant refreshment.",,,86,Niederösterreich,,,Kohl 2015 Gelber Muskateller (Niederösterreich),https://www.winemag.com/buying-guide/kohl-2015-gelber-muskateller-niederosterreich/,Gelber Muskateller,2015,Kohl
14,Red,US,"Caramelized meats, dark cherry fruits, tar and pencil lead elements emerge on the nose of this bottling. The flavors are reminiscent of charred beef, with charcoal, turned earth and dark chocolate set against dried blueberry background.",La Bomba,35,86,California,Central Coast,Happy Canyon of Santa Barbara,Martellotto 2014 La Bomba Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/martellotto-2014-la-bomba-cabernet-sauvignon-happy-canyon-of-santa-barbara/,Cabernet Sauvignon,2014,Martellotto
11.5,White,France,"A true wine from southwest France, this brings together grapes from Gascony and Gaillac. It is delicate and fruity. The freshest green-fruit flavors come together with intense acidity and a tang that is poised and crisp.",Villa Grand Cap,11,86,France Other,Vin de France,,Lionel Osmin & Cie 2015 Villa Grand Cap White (Vin de France),https://www.winemag.com/buying-guide/lionel-osmin-cie-2015-villa-grand-cap-white-vin-de-france/,White Blend,2015,Lionel Osmin & Cie
14.7,Red,US,"This is a big-boned and soft wine with pleasing characteristics of blackberry, vanilla wafer and upfront baking spice. The tannins are well-managed and integrated, with a touch of sweet heat on the finish.",,22,86,California,Sonoma,Sonoma Valley,Kunde 2013 Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2013-zinfandel-sonoma-valley/,Zinfandel,2013,Kunde
13,White,Italy,"The nose isn't very expressive but eventually reveals whiffs of pressed white flower and orchard fruit. The straightforward palate offers suggestions of mature yellow apple, candied lemon drop and a bitter almond note.",del Comune di Gavi,21,86,Piedmont,Gavi,,Marchesi di Barolo 2015 del Comune di Gavi  (Gavi),https://www.winemag.com/buying-guide/marchesi-di-barolo-2015-gavi-di-gavi/,Cortese,2015,Marchesi di Barolo
12.5,White,Italy,"Lime blossom, bread crust and a whiff of toast lead the nose. Slightly fizzy when first poured, the lively palate offers citrus, green Anjou pear and bitter nut while a hint of flinty mineral closes the finish.",Non Filtrato,20,86,Piedmont,Roero,,Malvirà 2014 Non Filtrato  (Roero),https://www.winemag.com/buying-guide/malvira-2014-non-filtrato-roero/,Arneis,2014,Malvirà
13,White,Italy,"Subdued aromas of pear and white spring flower lift out of the glass. The lean palate offers grapefruit, pear bitter almond and mineral alongside tangy acidity.",Pradvaj,22,86,Piedmont,Roero,,Malabaila 2014 Pradvaj  (Roero),https://www.winemag.com/buying-guide/malabaila-2014-pradvaj-roero/,Arneis,2014,Malabaila
13,Rose,France,"From one of the four properties bought by great-grandparents of the present owner, this wine is light, bright and totally up-to-the-minute in its crisp freshness. Red fruits and touches of citrus dominate along with the lightest touch of tannin. It will make a great apéritif.",Château de la Deidière,14,86,Provence,Côtes de Provence,,Fabre en Provence 2015 Château de la Deidière Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maison-fabre-2015-chateau-de-la-deidiere-rose-cotes-de-provence/,Rosé,2015,Fabre en Provence
12.5,White,Italy,"This fresh, simple white smells of white wild flower and yellow stone fruit. The zesty palate offers lime and Bosc pear alongside tangy acidity that leads to a clean finish.",,,86,Central Italy,Verdicchio dei Castelli di Jesi Classico,,Raphael 2015  Verdicchio dei Castelli di Jesi Classico,https://www.winemag.com/buying-guide/raphael-2015-verdicchio-dei-castelli-di-jesi-classico/,Verdicchio,2015,Raphael
15.2,Red,US,"There's a nice aspect of polished tannin behind this vineyard-designate that gives it a refined sensibility, and a roundness of ripeness that becomes almost overwhelming. An aroma of crayon plays with sturdier elements of baked bread and blackberry jam for a concentrated, full-bodied finish.",Tomasson Vineyard,55,86,California,Napa,St. Helena,Midsummer Cellars 2013 Tomasson Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/midsummer-cellars-2013-tomasson-vineyard-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2013,Midsummer Cellars
12.3,White,New Zealand,"A bit austere, this is an undeniably crisp offering. Delicate herbal notes accent underripe pineapple and white grapefruit, then end on a dry, stony note.",Single Vineyard,17,86,Marlborough,,,Ten Sisters 2015 Single Vineyard Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/ten-sisters-2015-single-vineyard-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Ten Sisters
13.5,Red,Italy,"Here's an earthy red that opens with aromas suggesting smoke, tilled soil and leather. The solid, straightforward palate offers mature plum and a hint of almond alongside rather grainy, astringent tannins. Drink through 2017.",Riserva,25,86,,Alto Adige,,Peter Zemmer 2012 Riserva Lagrein (Alto Adige),https://www.winemag.com/buying-guide/peter-zemmer-2012-riserva-lagrein-alto-adige/,Lagrein,2012,Peter Zemmer
13,White,France,"From grapes mainly grown in the Narbonne region of Languedoc, this soft and fruity wine is immediately drinkable with its ripe peach and sweet apple flavors. A buttery character chimes well with the final acidity.",,10,86,France Other,Vin de France,,Le Val 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/le-val-2015-chardonnay-vin-de-france/,Chardonnay,2015,Le Val
,White,France,"Sauvignon from the south of France tends towards a tropical-fruit character, and this is no exception. It has pineapple and white-peach fruits and a texture that only hints at a more herbal edge. It has fruit, light texture and immediate drinkability.",,10,86,France Other,Vin de France,,Le Petit Cochonnet 2015 Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/le-petit-cochonnet-2015-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Le Petit Cochonnet
12.2,Red,US,"There's plenty of ripe blackberry and cherry here, along with a heady dose of vanilla and spice, but also darker, earthier tones of forest floor and mulch that linger on the nose. The palate is fresh and crisp though, framed by fine, firm tannins and brisk acidity. It finishes with a tang.",Estate Bottled,15,86,New York,Finger Lakes,Finger Lakes,Wagner 2012 Estate Bottled Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2012-estate-bottled-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Wagner
14.6,Red,US,"Toffee, black cherry and orange combine around a softened, yet tightly woven layer of leather and bitter espresso bean in this full-bodied, robust Zinfandel with an approachable palate.",The Railyard,19,86,California,Sonoma,Alexander Valley,Trig Point 2013 The Railyard Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/trig-point-2013-the-railyard-zinfandel-alexander-valley/,Zinfandel,2013,Trig Point
13.5,Rose,Spain,"Crisp, crystal-clean aromas are a bit feral under the surface. Tight and aggressive on the palate, this pale rosé deals stony, tart nectarine, citrus and red apple flavors. This may be striving for a higher plane but it's quite average and short on the finish.",Excellens,20,86,Northern Spain,Rioja,,Marqués de Cáceres 2015 Excellens Rosé (Rioja),https://www.winemag.com/buying-guide/marques-de-caceres-2015-excellens-rose-rioja/,Rosé,2015,Marqués de Cáceres
11.5,Rose,Spain,"Cotton candy and apple cider aromas give way to a mild palate with soft acidity but a sense of complexity. Plump red-fruit flavors are not specific, and overall this blend of Tempranillo, Syrah and Garnacha is appealing but slightly vacuous.",Sommelier Tempranillo-Syrah-Garnacha,30,86,Central Spain,La Mancha,,Alcardet 2015 Sommelier Tempranillo-Syrah-Garnacha Rosé (La Mancha),https://www.winemag.com/buying-guide/alcardet-2015-sommelier-tempranillo-syrah-garnacha-rose-la-mancha/,Rosé,2015,Alcardet
12,Red,France,"This is a juicy, fruit-forward selection, boasting vibrant notes of red cherry, raspberry and strawberry on the nose and mouth. A hint of vanilla adds a sweetness to the finish, which otherwise ends clean and mouthwatering. Drink now.",Alain de la Treille,13,86,France Other,Vin de France,,Bougrier 2015 Alain de la Treille Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/alain-de-la-treille-2015-pinot-noir-vin-de-france/,Pinot Noir,2015,Bougrier
11.5,White,US,"The aromas of flowers, peach and nectarine are quite bright. It drinks medium sweet with an open finish. Enjoy it as an apéritif.",,12,86,Washington,Columbia Valley,Yakima Valley,Grace Lane 2014 Riesling (Yakima Valley),https://www.winemag.com/buying-guide/grace-lane-2014-riesling-yakima-valley/,Riesling,2014,Grace Lane
14.2,Red,US,"The three vines responsible for this wine are Merlot and Cabernet Franc in near-equal proportion, with 11% Petit Verdot, all aged in American oak, the majority of it neutral. It opens reminiscent of an Italian deli—meaty and powerful, with sizable tannin presence and a smoky air.",Three Vine,27,86,California,Sonoma,Alexander Valley,Eco Terreno 2012 Three Vine Red (Alexander Valley),https://www.winemag.com/buying-guide/eco-terreno-2012-three-vine-red-alexander-valley/,Red Blend,2012,Eco Terreno
12,Rose,Austria,Fleshy notes of red apple and bottled strawberry abound on nose and palate. There is a little lack of focus on the midpalate but this nonetheless provides easy-drinking enjoyment when well chilled.,,12,86,Niederösterreich,,,Hugl-Wimmer 2015 Rosé (Niederösterreich),https://www.winemag.com/buying-guide/hugl-wimmer-2015-rose-niederosterreich/,Rosé,2015,Hugl-Wimmer
13.8,Red,US,"This is a smooth, soft wine with tasty, mellow fruit flavors, full body and light acidity. It's well-aged and ready to drink.",Treo Winemaker's Blend,17,86,California,California Other,California,Hess Select 2012 Treo Winemaker's Blend Red (California),https://www.winemag.com/buying-guide/hess-select-2012-treo-winemakers-blend-red-california/,Red Blend,2012,Hess Select
13.5,Red,US,"Slow to release aromas on the nose, this eventually shows graphite and dark raspberry. The palate offers cooked cranberry and bright raspberry fruit, bolstered by thyme, sage, bay leaf and other herbs.",,16,86,California,Central Coast,Monterey County,Esser 2014 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/esser-2014-pinot-noir-monterey-county/,Pinot Noir,2014,Esser
12,Red,Austria,"Flinty notes suggest a touch of reduction. Underneath, notes of blueberry and cherry are crunchy and pure. This is fresh, medium-bodied with a slight tannic grip and ample freshness. Drink soon.",,20,86,Burgenland,,,Gernot and Heike Heinrich 2014 Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/gernot-and-heike-heinrich-2014-blaufrankisch-burgenland/,Blaufränkisch,2014,Gernot and Heike Heinrich
13,Rose,France,"Holding 442 acres—one of the largest vineyards in Coteaux d'Aix-en Provence—this property produces a simple, refreshing wine. It brings forward red fruits that are cut with acidity. Light and buoyant, it is a fine apéritif style.",,16,86,Provence,Coteaux d'Aix-en-Provence,,Château Beaulieu 2015 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/gassier-2015-chateau-beaulieu-rose-coteaux-daix-en-provence/,Rosé,2015,Château Beaulieu
14,Red,France,"The tannins are still intense in this dark, structured wine. It does have red fruits although there are also hints of green and stalky flavors that are less attractive. The wine will always be dry although the red fruits could push further forward. Try waiting until 2017.",Major,29,86,Provence,Côtes de Provence,,Château Carpe Diem 2013 Major Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-carpe-diem-2013-major-red-cotes-de-provence/,Provence red blend,2013,Château Carpe Diem
11.5,Rose,France,"A fashionable pale-salmon color, this dainty rosé opens with delicate floral aromas of sweet pea and white clover that are framed by fruity tones of red cherry and strawberry. The palate is fleshy and fruit-forward, buoyed by ample acidity that finishes fresh.",Notorious Pink Grenache,17,86,France Other,Vin de France,,Domaine la Colombette 2015 Notorious Pink Grenache Rosé (Vin de France),https://www.winemag.com/buying-guide/domaine-la-colombette-2015-notorious-pink-grenache-rose-vin-de-france/,Rosé,2015,Domaine la Colombette
14.5,Red,US,"This is a fine wine, reflective of the vintage's generosity and approachable nature, giving off flavors of vanilla, cherry and currant alongside a sanguine, gamey character and smoky full-bodied ripeness.",,17,86,California,Sonoma,Alexander Valley,Chelsea Goldschmidt 2014 Merlot (Alexander Valley),https://www.winemag.com/buying-guide/chelsea-goldschmidt-2014-merlot-alexander-valley/,Merlot,2014,Chelsea Goldschmidt
13.5,Red,New Zealand,"This lightweight wine is earthy yet pleasant, with hints of beet greens and dried leaves adding interest to modest cherry fruit.",Petit Clos,18,86,Marlborough,,,Clos Henri 2014 Petit Clos Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/clos-henri-2014-petit-clos-pinot-noir-marlborough/,Pinot Noir,2014,Clos Henri
14.5,Red,US,"The oak is far out in front, with the aromas of vanilla, dill and freshly hewn wood making it difficult to find the fruit. Cranberry flavors struggle to get to the surface. It's technically well made but the barrel treatment completely overrides any sense of the variety.",Reserve,40,86,Washington,Columbia Valley,Walla Walla Valley (WA),Deuce 2012 Reserve Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/deuce-2012-reserve-syrah-walla-walla-valley-wa/,Syrah,2012,Deuce
14.5,Red,US,"Lots of ripe berry and pomegranate notes give a fruity profile to this dry, medium-bodied, fresh and lightly tannic wine. It will be a good quaffing wine for lunch or dinner with mushroom pizza or grilled chicken.",Highlander,24,86,California,Sierra Foothills,Sierra Foothills,Chacewater 2013 Highlander Red (Sierra Foothills),https://www.winemag.com/buying-guide/chacewater-2013-highlander-red-sierra-foothills/,Red Blend,2013,Chacewater
13.2,Rose,US,"While red apple, raspberry and bramble aromas on this rosé are restrained, ruddy, slightly overripe cherry and strawberry flavors build on the palate. Dry and full-bodied in style, it finishes with a touch of exotic spice.",As If Courage,35,86,New York,New York Other,New York,Brooklyn Oenology 2014 As If Courage Rosé (New York),https://www.winemag.com/buying-guide/brooklyn-oenology-2014-as-if-courage-rose-new-york/,Rosé,2014,Brooklyn Oenology
12.8,White,US,"Dusty bramble aromas outshine delicate blossom notes on this zesty medium-bodied Sauvignon Blanc. White grapefruit and herb tones brighten the midpalate. While not persistent, its brisk finish is refreshing.",,20,86,New York,Long Island,North Fork of Long Island,Fjord 2014 Sauvignon Blanc (North Fork of Long Island),https://www.winemag.com/buying-guide/fjord-2014-sauvignon-blanc-north-fork-of-long-island/,Sauvignon Blanc,2014,Fjord
12.5,White,Italy,"Aromas of jasmine and citrus blossom lead the nose. The soft, bright palate offers yellow peach, Bartlett pear and a hint of candied lemon rind. A note of white almond closes the finish.",Villata,20,86,Piedmont,Roero,,Vite Colte 2015 Villata  (Roero),https://www.winemag.com/buying-guide/vite-colte-2015-villata-roero/,Arneis,2015,Vite Colte
12.5,White,Italy,"This opens with delicate scents of white wild flower, herb and a whiff of smoke. The bright, straightforward palate offers suggestions of tropical fruit, mineral and a note of toasted almond alongside bright acidity. It's refreshing but rather lean.",Ghercina del Comune di Novello,18,86,Piedmont,Langhe,,San Silvestro 2014 Ghercina del Comune di Novello Nascetta (Langhe),https://www.winemag.com/buying-guide/san-silvestro-2014-ghercina-del-comune-di-novello-nascetta-langhe/,Nascetta,2014,San Silvestro
14,White,France,"Subtle peach, apricot and yellow melon dance in the bouquet of this medium-bodied wine. The palate is pithy and tart, leaner than the nose suggests, with nice vibrancy and a subtle spicy accent on the close. Enjoy now.",Les Piliers,17,86,France Other,Vin de France,,Michel Gassier 2014 Les Piliers Viognier (Vin de France),https://www.winemag.com/buying-guide/michel-gassier-2014-les-piliers-viognier-vin-de-france/,Viognier,2014,Michel Gassier
13,White,Spain,"Mild white-fruit aromas come with notes of white pepper. This has a chunky, oily feel and pithy, lightly vegetal flavors of lime, peach and melon. A salty flavor rises up on the finish.",,10,86,Northern Spain,Rueda,,Marqués de Cáceres 2015 Verdejo (Rueda),https://www.winemag.com/buying-guide/marques-de-caceres-2015-verdejo-rueda/,Verdejo,2015,Marqués de Cáceres
14.5,Red,US,"This is a soft, nondescript wine at first, with mild notes of black cherry, plum and black olive, that's likable and rounded on the palate.",,36,86,California,Napa,Napa Valley,Peter Franus 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/peter-franus-2013-merlot-napa-valley/,Merlot,2013,Peter Franus
12.2,Red,US,"Ruddy, rich black cherry and plums are dusted in dark chocolate and cedar shavings in this luscious, juicy Meritage. It's approachable and fruit-forward in style but framed firmly by dense, coarse tannins that linger on the finish.",Estate Bottled,25,86,New York,Finger Lakes,Finger Lakes,Wagner 2012 Estate Bottled Meritage (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2012-estate-bottled-meritage-finger-lakes/,Meritage,2012,Wagner
14.4,Red,US,"Sharp cinnamon and concentrated but light hibiscus and strawberry notes meet with an extreme menthol character on the nose of this bottling. That minty element explodes on the palate, where camphor and pine needle flavors overwhelm the strawberry fruit.",,29,85,California,Central Coast,Santa Barbara County,Anonymous 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/anonymous-2013-pinot-noir-santa-barbara-county/,Pinot Noir,2013,Anonymous
14,Red,Spain,"Scattered and unruly up front, this smells downright foxy. The palate is both narrow and sharp, while flavors of vanilla oak, soupy black fruits and tart acidity come around a bit on the finish.",Roble,18,84,Northern Spain,Ribera del Duero,,Trus 2014 Roble  (Ribera del Duero),https://www.winemag.com/buying-guide/trus-2014-roble-ribera-del-duero/,Tinto Fino,2014,Trus
,White,France,"This is soft, unfocused and gently fruity. Hints of herbal and citrus flavors give a green-fruit character to the wine, which has a tight, nervy aftertaste.",,9,83,France Other,Vin de France,,Café du Midi 2015 Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Café du Midi
14.9,Rose,US,"There's a harshness of tannin that hits first, blocking any taste of fruit, before this big-bodied, slightly sour wine takes on notions of plum and black cherry.",Rose'Ary,20,84,California,California Other,California,Trinitas 2013 Rose'Ary Rosé (California),https://www.winemag.com/buying-guide/trinitas-2013-roseary-rose-california/,Rosé,2013,Trinitas
12.5,Red,France,"There's an initial astringency to the bouquet of this wine, presented in scents of red-cherry skin, apple and raspberry leaf. The palate offers more of the same, with bitter tannins and fruit-skin flavors that lead into a finish reminiscent of oversteeped black tea.",Marquis de Brim Grande Réserve,12,83,France Other,Vin de France,,L. Tramier & Fils 2014 Marquis de Brim Grande Réserve Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/l-tramier-fils-2014-marquis-de-brim-grande-reserve-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2014,L. Tramier & Fils
12.5,Red,France,"Initial medicinal notes of cherry cough syrup partner with scents of cherry Jolly Rancher and red rope licorice. The smooth, slick palate feels overdone, offering more of those sweet red-fruit flavors, but it finishes fast.",,11,81,France Other,Vin de France,,L'original French Kiss NV Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/loriginal-french-kiss-nv-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,,L'original French Kiss
13,Rose,Argentina,"Soupy, horsey citrus and red-berry aromas precede a flabby palate with herbal red-berry flavors that upon inspection taste both sugary and green.",Punto Final Malbec,12,82,Mendoza Province,Mendoza,,Bodega Renacer 2015 Punto Final Malbec Rosé (Mendoza),https://www.winemag.com/buying-guide/bodega-renacer-2015-punto-final-malbec-rose-mendoza/,Rosé,2015,Bodega Renacer
14.3,Red,US,"Black-cherry fruit shows on the nose of this bottling by Silicon Valley veterans T.J. and Valeta Rodgers, but it is deftly hidden behind layers of earth and herbs, from dark clay and black pepper to budding violets and rosemary. The acidity is slowly simmering on the palate, unleashing flavors of dark chocolate, cinnamon, more rosemary, blackberry and pencil-lead minerality.",Domaine Lois Louise Cote Sud,62,95,California,Central Coast,Santa Cruz Mountains,Clos de la Tech 2010 Domaine Lois Louise Cote Sud Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-de-la-tech-2010-domaine-lois-louise-cote-sud-pinot-noir-santa-cruz-mountains/,Pinot Noir,2010,Clos de la Tech
15.5,Red,US,"This mighty icon of the Napa Valley shows it can handle a cool vintage with as much power and velvety grace as in any other year, providing plenty of grippy tobacco, leather and cedar atop a tannic backbone and mouthwatering mouthfeel. A 100% varietal wine fromvarious estate-farmed vineyard blocks, it guards its minerality with a steely gaze, rationing out black currant, clove and tobacco in measured waves. Drink now through 2021.",Hillside Select,250,95,California,Napa,Stags Leap District,Shafer 2011 Hillside Select Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/shafer-2011-hillside-select-cabernet-sauvignon-stags-leap-district/,Cabernet Sauvignon,2011,Shafer
15.6,Red,US,"This is a sultry, sexy wine—elegant in red fruit and black licorice, with a restrained approach to both tannin and oak. From a mountain vineyard, this has a complex mix of aromas, from pine and forest floor to brambly wild berry. Full bodied and voluptuous on the palate, it remains balanced and pretty. It's a wine that can be enjoyed now, but will age well through 2022.",Rainin Vineyard,325,95,California,Napa,Diamond Mountain District,Hall 2012 Rainin Vineyard Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/hall-2012-rainin-vineyard-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2012,Hall
14,Red,US,"It's hard to pick a favorite from this new music-inspired lineup by Steve and Chrystal Clifton, but this slightly older vintage wins, thanks to its dense color, depth of mouthfeel and layers of aroma and flavor. The nose offers turned earth, raw beef, incense and iron elements, while the palate delivers black loam, juniper-berry spice and chaparral scrub laid across tart raspberry fruit.",Reflektor Machado Vineyard,95,95,California,Central Coast,Sta. Rita Hills,La Voix 2012 Reflektor Machado Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/la-voix-2012-reflektor-machado-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2012,La Voix
13,Sparkling,US,"Elegant and almost ethereal, this wine is tantalizing and irresistible. It shows sophistication, from the mysterious, earthy bouquet to the complex, well-aged brioche and peach flavors, as well as the almost gentle texture and refined finish. While full bodied, the wine has great balance, as all the tasty components join together to weave their magic.",J. Schram Brut Rosé,150,96,California,North Coast,North Coast,Schramsberg 2007 J. Schram Brut Rosé  (North Coast),https://www.winemag.com/buying-guide/schramsberg-2007-j-schram-brut-rose-north-coast/,Champagne Blend,2007,Schramsberg
13.2,Sparkling,US,"Made from 76% Pinot Noir and 24% Chardonnay, spice-tinged fruit aromas and toasted baguette complexity make a grand entrance on the nose. It then gushes bold and complex flavors, like toasted walnuts and almonds, poached pears and a touch of ginger. Although big and broad in flavor for a sparkling wine, it's very well structured and a good bet to age through 2022 or longer.",Reserve,120,96,California,North Coast,North Coast,Schramsberg 2007 Reserve Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2007-reserve-sparkling-north-coast/,Sparkling Blend,2007,Schramsberg
20,Port/Sherry,Portugal,"This fabulous wine comes from a legendary Vintage Port year. Aged in wood and only bottled in 2015, it is so concentrated and intense. The old gold and wood flavors are dominant in a beautiful wine that may be old but certainly has every possible nuance of flavor. It is one in a succession of rare and treasured Ports that occasionally emerge from Port producers cellars. Drink now.",Colheita Tawny,400,96,Port,,,Messias 1963 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/messias-1963-colheita-tawny-port/,Port,1963,Messias
8.5,Dessert,Germany,"Luscious honey, marmalade and grapefruit perfume bursts from the glass of this bristling Silvaner eiswein. The palate is almost cloudlike in its delicacy yet lavishly creamy too, dusted by lingering hints of mineral, earth and umami. It's delicious already but structured enough to improve over the next decade.",Casteller Kugelspiel Eiswein,220,96,Franken,,,Castell 2012 Casteller Kugelspiel Eiswein Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2012-casteller-kugelspiel-eiswein-silvaner-franken/,Silvaner,2012,Castell
14.5,Red,Portugal,"This is the top wine in the Wine & Soul range from Sandra Tavares da Silva and Jorge Serôdio Borges. It is a great wine in every sense, from its power and density to its grace and style. Allied with the black fruits, there are huge tannins and a dark, brooding character that promises long-term aging. Drink from 2020.",Pintas,100,96,Douro,,,Wine & Soul 2013 Pintas Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2013-pintas-red-douro/,Portuguese Red,2013,Wine & Soul
14.4,Red,US,"From Laguna Ridge Vineyard, which surrounds the producer's winery, this bottling begs to be explored. It's beguiling from the beginning, with unexpected shots of soy, corn nuts and gamy charcuterie. Big, structured tannins support juicy flavors of black cherry and raspberry, resulting in a complex, velvety mouthfeel. Flourishes of dark chocolate and cardamom tease on the finish.",Coopersmith,63,96,California,Sonoma,Russian River Valley,Merry Edwards 2013 Coopersmith Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2013-coopersmith-pinot-noir-russian-river-valley/,Pinot Noir,2013,Merry Edwards
12.5,Sparkling,France,"Moët & Chandon's new prestige cuvée is a remarkable blend of three different styles of wine: young and fresh, wood aged and bottle aged. The oldest wine in this blend dates from 1993. It's superb—more wine than bubbles—with a patina of maturity that is also so fresh. Toast and crisp apples make a wonderful pair of flavors. It is complex, ripe and unforgettable.",MC III Brut,450,97,Champagne,Champagne,,Moët & Chandon NV MC III Brut  (Champagne),https://www.winemag.com/buying-guide/moet-chandon-nv-mc-iii-brut-champagne/,Champagne Blend,,Moët & Chandon
13.8,Red,US,"An outstanding example of balance and reserve that doesn't lack in flavor, this wine will pair well with a wide variety of foods. It has a mild color as well as spicy, woodsy aromas due to 35% whole-cluster fermentation. Satisfying flavors resemble a wine-reduction sauce but are dry and crisp.",Oppenlander Vineyard,48,94,California,Mendocino County,Mendocino,Phillips Hill 2013 Oppenlander Vineyard Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/phillips-hill-2013-oppenlander-vineyard-pinot-noir-mendocino/,Pinot Noir,2013,Phillips Hill
14.5,Red,Italy,"There's a lot to love on this juicy, delicious wine, starting with aromas of ripe, dark-skinned berry, baking spice, leather, sun baked soil and menthol. The elegant, structured palate delivers ripe black cherry, cinnamon, anise and tobacco while firm, polished tannins provide support and finesse. A blast of orange zest signals the close.",Coltassala Riserva,69,94,Tuscany,Chianti Classico,,Volpaia 2012 Coltassala Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/volpaia-2012-coltassala-chianti-classico/,Red Blend,2012,Volpaia
15,Red,US,"A stunning effort from Beckstoffer's famously gravelly site, this is a 100% varietal wine from one clone, made in a tiny amount. Exquisite aromas of blackberry and leather surround a velvety texture and spiky acidity, the tannins integrated and lengthy, with room to grow over time. Powerfully full bodied, this is a classic representation of the valley in expansive celebration of a ridiculously good vintage. Drink now through 2023.",Beckstoffer Las Piedras Heritage Single Vineyard,250,94,California,Napa,St. Helena,Guarachi Family 2013 Beckstoffer Las Piedras Heritage Single Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/guarachi-family-2013-beckstoffer-las-piedras-heritage-single-vineyard-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2013,Guarachi Family
14.3,Red,US,"A silky, compelling wine full of minerality, this comes from a gradually sloping site within the larger estate ranch, where the soils are tightly packed and volcanic, and the air often drenched in fog. Silky on the palate, the red-fruit profile is crunchy and juicy, the body medium in terms of strength and length.",Temblor Vineyard Grace Benoist Ranch Estate Grown,75,94,California,Napa-Sonoma,Carneros,Etude 2013 Temblor Vineyard Grace Benoist Ranch Estate Grown Pinot Noir (Carneros),https://www.winemag.com/buying-guide/etude-2013-temblor-vineyard-grace-benoist-ranch-estate-grown-pinot-noir-carneros/,Pinot Noir,2013,Etude
13,Red,France,"This is the Couture family's top-of-the-range wine from Eugénie. It is dense and layered with wood, blackberry fruits and a complex structure of tannins, smoky flavors and acidity. This is a serious wine that needs to age. It is still developing so drink from 2019.",Haute Collection,40,94,Southwest France,Cahors,,Château Eugénie 2013 Haute Collection Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2013-haute-collection-malbec-cahors/,Malbec,2013,Château Eugénie
14.4,Red,US,"The producer's larger-production offering, this in no way suffers from not having a vineyard designated. Instead, it shows the prowess of blending, delivering a big, bold style with elegance and grace. Tangy cranberry and orange rind wrap themselves around powerful acidity and a silky body, finishing with notes of earth and cardamom.",,48,95,California,Sonoma,Russian River Valley,Merry Edwards 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Merry Edwards
13.9,Red,US,"Fairly light in color and body, this wine sings in fresh cranberry and orange before revealing a meatier underbelly of black tea and sautéed mushroom. Finessed and vibrant in minerality, it has pretty rose and fresh-picked cherry characters that dance on the palate as it evolves and unravels provocatively in the glass.",Rochioli-Allen Vineyards,70,95,California,Sonoma,Russian River Valley,Gary Farrell 2013 Rochioli-Allen Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-rochioli-allen-vineyards-pinot-noir-russian-river-valley/,Pinot Noir,2013,Gary Farrell
14.2,Red,US,"Dark clay, vanilla bean, Vietnamese cinnamon, black gravel, kola nut, marjoram, smoked tobacco and black plum notes come into play on the nose of this stellar bottling from a 1,700-foot vineyard atop the appellation. It's rich in lush tannic texture but not overripe in flavors, with black cherry fruit laying a base for black pepper, juniper, sage and crushed slate.",Domaine Lois Louise Twisty Ridge,82,95,California,Central Coast,Santa Cruz Mountains,Clos de la Tech 2010 Domaine Lois Louise Twisty Ridge Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-de-la-tech-2010-domaine-lois-louise-twisty-ridge-pinot-noir-santa-cruz-mountains/,Pinot Noir,2010,Clos de la Tech
15,Red,France,"The home vineyard of Madiran's star, Alain Brumont, has yielded a superb wine that is full of dark tannins and with a considerable ability to age. It is balanced, concentrated and touched by spice and toastiness from the wood aging. In tandem with that are generous fruits within a dense structure that is just beginning to smooth out. Drink from 2018–2038.",Château Bouscassé,20,95,Southwest France,Madiran,,Alain Brumont 2010 Château Bouscassé Red (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2010-chateau-bouscasse-red-madiran/,Red Blend,2010,Alain Brumont
15.4,Red,US,"A structured, concentrated and classically crafted 100% Cabernet Sauvignon. Sanguine red currant and rhubarb combine with darker, more brooding tangles of blackberry and clove to define this beauty, enhanced by a velvety texture and lingering accents of cedar, pine and dried herb.",,160,95,California,Napa,Mount Veeder,Hall 2012 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/hall-2012-cabernet-sauvignon-mount-veeder/,Cabernet Sauvignon,2012,Hall
13.5,Red,Italy,"Aromas of ripe, dark-skinned berry, baking spice sunbaked soil, tobacco, grilled herb and a whiff of leather unfold on this smooth, structured red. The juicy, polished palate doles out fleshy wild cherry, crushed raspberry, cinnamon, candied orange zest, iron and nutmeg framed in velvety tannins that impart a silky mouthfeel. It's already delicious but will continue to develop complexity over the next decade. Drink through 2027.",Riserva,144,95,Tuscany,Brunello di Montalcino,,Il Paradiso di Manfredi 2007 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-paradiso-di-manfredi-2007-riserva-brunello-di-montalcino/,Sangiovese,2007,Il Paradiso di Manfredi
14,Red,Italy,"A few minutes in the glass releases quintessential Sangiovese aromas of ripe dark-skinned berry, underbrush, baking spice, tobacco, leather and a floral note. The elegant, balanced palate doles out juicy Morello cherry, crushed raspberry, cinnamon and white pepper alongside polished, velvety tannins and fresh acidity. It's already almost accessible but also shows staying power. Drink from 2018 through 2025.",,46,95,Tuscany,Brunello di Montalcino,,Il Colle 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/il-colle-2010-brunello-di-montalcino/,Sangiovese,2010,Il Colle
14.2,Red,US,"Aromas of plum, black cherry and mulberry are enhanced by crushed graphite, clove dust, scarlet rose petals and menthol on the nose of this bottling. The palate reveals a stunning amount of depth, with eucalyptus leaf, white sage, violet petals, rose hips and pine needles giving depth to the rich black-plum fruit.",Domaine Valeta Sunny Slope,82,95,California,Central Coast,Santa Cruz Mountains,Clos de la Tech 2010 Domaine Valeta Sunny Slope Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-de-la-tech-2010-domaine-valeta-sunny-slope-pinot-noir-santa-cruz-mountains/,Pinot Noir,2010,Clos de la Tech
14.5,Red,France,"Produced from vines planted in 1900 (MCM in Roman numerals), this is a serious, major wine. It is so concentrated with its dark tannins yet never loses its elegant balance between fruit and structure. Dense dusty dry tannins are layered with black plum and damson flavors giving a surprising freshness to a wine that is still young. Drink from 2022.",Vitis MCM,35,95,Southwest France,Madiran,,Domaine Berthoumieu 2012 Vitis MCM Tannat (Madiran),https://www.winemag.com/buying-guide/domaine-berthoumieu-2012-vitis-mcm-tannat-madiran/,Tannat,2012,Domaine Berthoumieu
12.8,Sparkling,US,"This gorgeous, full-bodied and compelling wine is made from 84% Chardonnay and 16% Pinot Noir. It has a rich golden color, slightly earthy aromas, plus bread dough and white-peach scents that lead to very opulent, sophisticated and nicely aged flavors that range from toasted walnut to honeyed peach to white pepper. While it's already nine years old, this will easily age through 2022.",J. Schram,120,95,California,North Coast,North Coast,Schramsberg 2007 J. Schram Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2007-j-schram-sparkling-north-coast/,Sparkling Blend,2007,Schramsberg
14.1,Red,US,"The Novak family continue to produce an understated style of gorgeous Cabernet year in and year out. This vintage provides a fine example, a blend of 85% Cabernet Sauvignon with 10% Cabernet Franc and 5% Petit Verdot, all from the historic, 40-acre estate. Complex and smooth, it offers an exotic array of cigar, tar, black pepper and currant, the tannins soft and integrated, yet strong. Coffee and chocolate make appearances on the finish, ever so slightly, never at risk of dimming its freshness. Drink now through 2022.",Family Estate Grown,165,95,California,Napa,St. Helena,Spottswoode 2012 Family Estate Grown Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/spottswoode-2012-family-estate-grown-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Spottswoode
14,Red,Portugal,"Vinha Paz is the property of surgeon, António Canto Moniz, who decided to produce wine on his family farm in the 1990s. This latest vintage of the Reserva is intense, dense, and concentrated while never losing sight for an instant of the structure and texture of the finest Dão wines. Dark berry fruits are sustained by tannins, wood aging and final acidity. Keep this wine until 2020.",Reserva,50,95,Dão,,,Vinha Paz 2012 Reserva Red (Dão),https://www.winemag.com/buying-guide/vinha-paz-2012-reserva-red-dao/,Portuguese Red,2012,Vinha Paz
14.5,Red,Italy,"Smooth and structured, this blend of Cabernet Sauvignon and Petit Verdot opens with intense aromas of ripe blackberry, red currant, exotic spice, menthol, blue flower and a hint of grilled bell pepper. The dense, concentrated palate offers juicy black cherry, raspberry, vanilla, mocha, Asian spice and a hint of game alongside velvety tannins that give it a polished texture.",D'Alceo,260,95,Tuscany,Toscana,,Castello dei Rampolla 2011 D'Alceo Red (Toscana),https://www.winemag.com/buying-guide/castello-dei-rampolla-2011-dalceo-red-toscana/,Red Blend,2011,Castello dei Rampolla
13.5,Red,US,"Deliciously varietal in its huge offering of white pepper and robust black and blue fruit, this well-crafted wine boasts a lithe texture that invites sip after sip. It remains light footed throughout the palate, yet with enough complexity and balancing weight before the refined finish gives a final hit of juiciness.",Dutton Ranch Cherry Ridge Vineyard,50,95,California,Sonoma,Russian River Valley,Dutton-Goldfield 2013 Dutton Ranch Cherry Ridge Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-dutton-ranch-cherry-ridge-vineyard-syrah-russian-river-valley/,Syrah,2013,Dutton-Goldfield
14,Red,Portugal,"This Ferreirinha Douro Superior wine is made in exceptional years. The 2007 is the 16th vintage since 1960 (the previous release was 2003). It is an immense wine in its grandeur while being sophisticated and structured. There are complex flavors from the long wood aging. The dark, dense black fruits are impressive while perfectly meshed into the concentrated tannins and black currant acidity. This wine, even at nine years, is young, and should not be drunk before 2020 (or decanted if you can't wait).",Reserva Especial,250,97,Douro,,,Casa Ferreirinha 2007 Reserva Especial Red (Douro),https://www.winemag.com/buying-guide/casa-ferreirinha-2007-reserva-especial-red-douro/,Portuguese Red,2007,Casa Ferreirinha
13,Red,Argentina,"Rough, grassy aromas and flavors along with a choppy mouthfeel render this one rung above unacceptable. Overall, this is about as raw, punchy, green and herbaceous as a Malbec can get.",Estate,8,80,Mendoza Province,Mendoza,,Pampa 2014 Estate Malbec (Mendoza),https://www.winemag.com/buying-guide/pampa-2014-estate-malbec-mendoza/,Malbec,2014,Pampa
13.5,Rose,Spain,"This red-tinged rosado hits the nose with sharp and herbaceous scents. A drawing palate with sour citrus flaand pyrazines ends equally raw, tart and green.",,12,81,Northern Spain,Cigales,,Val de Los Frailes 2015 Rosado (Cigales),https://www.winemag.com/buying-guide/val-de-los-frailes-2015-rosado-cigales/,Rosado,2015,Val de Los Frailes
12.5,White,France,"Faint aromas of melon rind, yellow flower and honeycomb lead into the ripe palate of yellow apple and mealy peach. Pithy citrus notes unfold on the surprisingly bitter finish.",,9,81,France Other,Vin de France,,Paul Bouchard & Cie NV White (Vin de France),https://www.winemag.com/buying-guide/paul-bouchard-cie-nv-white-vin-de-france/,White Blend,,Paul Bouchard & Cie
13.9,Red,US,"This wine tastes sweet and grapey, with a softness that becomes cloying and a preponderance of baked flavor.",Estate,31,81,California,Napa-Sonoma,Carneros,Peter Cellars 2013 Estate Merlot (Carneros),https://www.winemag.com/buying-guide/peter-cellars-2013-estate-merlot-carneros/,Merlot,2013,Peter Cellars
12.5,White,Argentina,"Sharp feline and citrus aromas announce an edgy, citric palate. This Moscatel has a lot of Sauvignon character throughout, including flavors of lime, scallion and green herbs. An oily, pithy finish makes for a harsh ending.",,11,81,Mendoza Province,Mendoza,,Gaucho Andino 2015 Moscatel (Mendoza),https://www.winemag.com/buying-guide/gaucho-andino-2015-moscatel-mendoza/,Moscatel,2015,Gaucho Andino
13.4,White,Argentina,"The barn door is open and the horses have left. This is close to DOA, with mushy, weak aromas and flavors, and almost no distinct fruit at any point.",Laborum Single Vineyard Oak Fermented,36,81,Other,Cafayate,,El Porvenir 2014 Laborum Single Vineyard Oak Fermented Torrontés (Cafayate),https://www.winemag.com/buying-guide/el-porvenir-2014-laborum-single-vineyard-oak-fermented-torrontes-cafayate/,Torrontés,2014,El Porvenir
13.5,White,US,Potent herb aromas and flavors mark this medium-bodied wine. It will need something assertive like pesto pasta to make a good match.,,12,81,California,California Other,California,Layer Cake 2014 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/layer-cake-2014-sauvignon-blanc-california/,Sauvignon Blanc,2014,Layer Cake
12.8,White,US,"This wine has herbal, floral aromas and a candied lemon flavor. Medium-bodied, it is fruitier and seemingly sweeter than many of its peers.",Hybrid,10,82,California,Central Valley,Lodi,Peltier 2014 Hybrid Sauvignon Blanc (Lodi),https://www.winemag.com/buying-guide/peltier-station-2014-hybrid-sauvignon-blanc-lodi/,Sauvignon Blanc,2014,Peltier
14,Rose,Spain,"Stale plum and cherry aromas don't hint at a bright future. Flat, dried-fruit flavors quickly turn bitter. This is already in a declining state, and it's barely spring.",los Bohemios,9,82,Northern Spain,Navarra,,Jardín de Lúculo 2015 los Bohemios Rosé (Navarra),https://www.winemag.com/buying-guide/jardin-de-luculo-2015-los-bohemios-rose-navarra/,Rosé,2015,Jardín de Lúculo
14,Red,Argentina,"Rubbery, jammy, unfocused berry aromas are blurry. This feels heavy and low on pulse. Flavors of stewed plum and berry fruits end with a mild, weedy, green note.",,14,82,Mendoza Province,Mendoza,,Tercos 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/tercos-2014-malbec-mendoza/,Malbec,2014,Tercos
13.5,Red,Spain,"Volatile, minty, piercing aromas are hot and devoid of elegance. This reduced, high-acid number is clipped on the palate. Flavors of vinegar, oak and sour plum finish with a covering of unhelpful minty oak.",Tinto Figuero 4,22,82,Northern Spain,Ribera del Duero,,García Figuero 2014 Tinto Figuero 4  (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2014-tinto-figuero-4-ribera-del-duero/,Tempranillo,2014,García Figuero
12.5,Rose,Argentina,"Strained, funky aromas of corn chips don't include much fruit. This is mostly acid on the palate, while it tastes raw, choppy and citric. A tart finish fails to rescue this substandard rosé.",Malbec,13,82,Mendoza Province,Mendoza,,Alta Vista 2015 Malbec Rosé (Mendoza),https://www.winemag.com/buying-guide/alta-vista-2015-malbec-rose-mendoza/,Rosé,2015,Alta Vista
12,Red,France,"An assertive medicinal character dominates the bouquet of this wine, with secondary notes of overripe red berries and strawberry. A fruit leather and Jolly Rancher-like quality overwhelms the palate, while the finish is surprisingly sharp and short.",,13,82,France Other,Vin de France,,Pierre Moulin NV Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/pierre-moulin-nv-pinot-noir-vin-de-france/,Pinot Noir,,Pierre Moulin
13.6,Red,US,"This medium-bodied wine smells like herbs and flowers, tastes softly fruity, is easy to drink and plummy in flavor.",Divine Rod,13,83,California,Central Valley,Lodi,The Divining Rod 2013 Divine Rod Red (Lodi),https://www.winemag.com/buying-guide/the-divining-rod-2013-divine-rod-red-lodi/,Red Blend,2013,The Divining Rod
13,Red,Argentina,"Earthy cherry and prune aromas lack pop and seem damp. This is astringent across the palate, with flavors of prune and oaky vanilla. A raisiny, mealy finish is choppy and exits with the aftertaste of prune.",,8,83,Mendoza Province,Mendoza,,Region 1 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/region-1-2014-malbec-mendoza/,Malbec,2014,Region 1
13.5,Red,US,"This is a 100% varietal wine, with a dullness to the nose and a simplicity to the palate that makes it hard to distinguish, the fruit and acidity diluted.",Stargazer Vineyard,26,83,California,Napa,Napa Valley,Tedeschi Family 2012 Stargazer Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/tedeschi-family-2012-stargazer-vineyard-merlot-napa-valley/,Merlot,2012,Tedeschi Family
12.8,Rose,US,"A frankly sweet wine, this has a deep pink color, simple floral and fruity aromas and a smooth, soft texture.",Estate,22,83,California,Sierra Foothills,Sierra Foothills,Naggiar 2014 Estate Rosé (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2014-estate-rose-sierra-foothills/,Rosé,2014,Naggiar
12.5,White,France,"This light, gently fruity wine has a soft, candied pear and apple flavor that is open, immediately accessible. The wine is ready to drink.",,9,83,France Other,Vin de France,,Patriarche Père et Fils 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/patriarche-pere-et-fils-2015-chardonnay-vin-de-france/,Chardonnay,2015,Patriarche Père et Fils
12,Red,France,"Hints of menthol and cherry cough drop are upfront on the nose. Flavors of red currant, rhubarb and sour raspberry appear on the crisp, tart palate, finishing clean yet short.",,9,83,France Other,Vin de France,,Patriarche Père et Fils 2014 Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/patriarche-pere-et-fils-2014-pinot-noir-vin-de-france/,Pinot Noir,2014,Patriarche Père et Fils
14.5,Red,Spain,"Horsey berry and vinegar aromas lack freshness and appeal. This feels both tight and dilute, while flavors of forced oak, tomato and tart berry fruits finish drawing and bitter.",Tinto,10,83,Northern Spain,Calatayud,,Figaro 2013 Tinto Red (Calatayud),https://www.winemag.com/buying-guide/figaro-2013-tinto-red-calatayud/,Red Blend,2013,Figaro
12.5,Rose,France,"Lightly spicy, this soft wine has a zesty tang of orange and bright strawberries that are ripe and gently fruity. The wine is open, ready to drink.",No 2 de Saint-Martin,18,83,Provence,Côtes de Provence,,Château de Saint Martin 2015 No 2 de Saint-Martin Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-saint-martin-2015-no-2-de-saint-martin-rose-cotes-de-provence/,Rosé,2015,Château de Saint Martin
12.5,Red,France,"This blend of 70% Grenache and 30% Carignan is smooth and easy to drink, with friendly aromas and flavors of red cherry and raspberry that are kissed by a hint of mentholated character. The tannins and low and the finish is short; drink up.",,5,83,France Other,Vin de France,,Belle Made For You NV Red (Vin de France),https://www.winemag.com/buying-guide/belle-made-for-you-nv-red-vin-de-france/,Red Blend,,Belle Made For You
14.2,Red,US,"This is an oddly perfumed and puckering wine, with not much to say in the way of fruit, the oak treatment suggestive of oak chips.",,50,83,California,Napa,Napa Valley,Housley's Century Oak 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/housleys-century-oak-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Housley's Century Oak
12.5,Rose,France,"This rosé is an extremely pale-pink color, with similarly light aromas of red cherry and currant on the nose. The palate is surprisingly round and somewhat flabby, with ripe red-fruit flavors and a touch of white chocolate on the finish.",Grenache,10,83,France Other,Vin de France,,Café du Midi 2015 Grenache Rosé (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-grenache-rose-vin-de-france/,Rosé,2015,Café du Midi
14.5,Red,Spain,"A strange blend of earthy, mulchy berry aromas along with notes of wet cement and Nestlé's Nesquik are hardly impressive. This feels clumsy, with heavy, sticky tannins. Stewy berry flavors and chocolaty oak notes finish as if this was loaded up with cocoa powder.",La Planta,19,83,Northern Spain,Ribera del Duero,,Arzuaga 2014 La Planta  (Ribera del Duero),https://www.winemag.com/buying-guide/arzuaga-2014-la-planta-ribera-del-duero/,Tempranillo,2014,Arzuaga
,White,France,"Mouthwatering acidity combines with a sweet aftertaste to give a wine that could be unbalanced but, surprisingly, has an attractive soft texture and easygoing fruitiness. Drink immediately.",,6,83,France Other,Vin de France,,Le Pépin 2015 Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/le-pepin-2015-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Le Pépin
13,White,France,"An easy-drinking and non-offensive white, this offers light yet direct notes of citrus peel, melon rind and apple, with a bitter edge to the palate and a short but refreshing finish.",,9,83,France Other,Vin de France,,La Vieille Ferme 2014 White (Vin de France),https://www.winemag.com/buying-guide/la-vieille-ferme-2014-white-vin-de-france/,Rhône-style White Blend,2014,La Vieille Ferme
,Red,France,"This offers assertive aromas and flavors of banana, strawberry bubblegum, watermelon and blueberry. The palate is lightweight and fruity, with a sharp acidic edge and a short, fleeting finish.",Authentic & Chic,10,83,France Other,Vin de France,,Romantic 2015 Authentic & Chic Merlot (Vin de France),https://www.winemag.com/buying-guide/romantic-2015-authentic-chic-merlot-vin-de-france/,Merlot,2015,Romantic
14.3,White,US,"Vanilla cream and a stony minerality form around a bitterness of preserved lemon and a touch of heat, that takes on an abundance of intensity on the finish.",,26,83,California,Napa,Calistoga,Vermeil 2014 Sauvignon Blanc (Calistoga),https://www.winemag.com/buying-guide/vermeil-2014-sauvignon-blanc-calistoga/,Sauvignon Blanc,2014,Vermeil
13.5,Red,US,"Tart cherry supports seductive aromas of perfumed cola and cinnamon in this otherwise lean, sour and somewhat bitter-ending wine.",,14,83,California,Napa-Sonoma,Los Carneros,Castle Rock 2012 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/castle-rock-2012-pinot-noir-los-carneros/,Pinot Noir,2012,Castle Rock
12.5,White,US,Savory aromas like chicken stock and dried herbs lead to light cucumber flavors and a lean body and dry texture.,,24,83,California,Mendocino County,Anderson Valley,Balo 2014 Riesling (Anderson Valley),https://www.winemag.com/buying-guide/balo-2014-riesling-anderson-valley/,Riesling,2014,Balo
12.5,Rose,Spain,"Crushed vitamin-like minerality dominates the nose, which also brings a sketchy, aroma of pumpkin innards. A wide palate is lacking in shape, while flavors of citrus and squash finish weakly.",Conde Valdemar,13,83,Northern Spain,Rioja,,Bodegas Valdemar 2015 Conde Valdemar Rosé (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2015-conde-valdemar-rose-rioja/,Rosé,2015,Bodegas Valdemar
13.9,Red,Argentina,"Damp and furry on the nose, this is all tannins and scratch. High acidity only contributes to the grating mouthfeel, hence it's a bumpy ride where standard berry flavors are a sideshow. Chento 2012 is a better bet if it's still on the shelf.",Chento,20,83,Mendoza Province,Mendoza,,Bodega Cuarto Dominio 2013 Chento Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-cuarto-dominio-2013-chento-malbec-mendoza/,Malbec,2013,Bodega Cuarto Dominio
13.8,Red,Argentina,"Leafy, spicy, dry berry aromas lead to a jacked up, edgy palate with hard, scraping tannins. Forced woodspice and raw plum flavors finish more spicy than fruity.",Reserva,13,83,Mendoza Province,Mendoza,,Fat Gaucho 2013 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/fat-gaucho-2013-reserva-malbec-mendoza/,Malbec,2013,Fat Gaucho
12.5,White,France,"This wine is light, fresh and fruity, just hinting at yellow fruits and with a sweet aftertaste. Drink immediately.",,5,83,France Other,Vin de France,,Belle Made For You NV Chardonnay (Vin de France),https://www.winemag.com/buying-guide/belle-made-for-you-nv-chardonnay-vin-de-france/,Chardonnay,,Belle Made For You
13,Red,France,"This is a jammy and fruit-forward selection, with direct aromas and flavors of red cherry, berry and plum that are lifted by a hint of menthol. The smooth, easygoing palate offers light tannins and fleshy fruit flavors, followed by a clean but fleeting finish.",,5,83,France Other,Vin de France,,Belle Made For You NV Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/belle-made-for-you-nv-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,,Belle Made For You
,White,France,"This wine is textured, tight and seems to be missing out on fruit. It has pepper, spice and just a few hints of green plums. There is a bitter aftertaste.",,12,83,France Other,Vin de France,,L'original French Kiss 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/loriginal-french-kiss-2015-chardonnay-vin-de-france/,Chardonnay,2015,L'original French Kiss
,White,France,"A soft, lightly fruity wine, this is light in texture and flavor, with the merest hints of citrus fruits, apples and tangy orange. The wine is ready to drink.",,10,83,France Other,Vin de France,,Le Petit Cochonnet 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/le-petit-cochonnet-2015-chardonnay-vin-de-france/,Chardonnay,2015,Le Petit Cochonnet
12,Rose,US,"This wine has a deep pink color, overt berry flavors and a brash, acidic texture, so it's unusually big in impact for the rosé category.",Estate Grown,15,83,California,Central Valley,Lodi,LangeTwins 2015 Estate Grown Rosé (Lodi),https://www.winemag.com/buying-guide/lange-twins-2015-estate-grown-rose-lodi/,Rosé,2015,LangeTwins
12.5,Red,France,"This wine is a soft, lean selection, with closed aromas and tight flavors of black currant and cherry that struggle to appear fully. The palate is clean but fleeting, with little texture and a short finish.",,10,83,France Other,Vin de France,,Voiturette 2015 Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/voiturette-2015-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2015,Voiturette
13,Rose,France,"This wine has an herbal aroma that leads on to the palate. It goes with the almost jammy raspberry flavor, making for a wine that is fruity while not yet balanced.",Réserve du Château,16,83,Provence,Côtes de Provence,,Château Saint Baillon 2015 Réserve du Château Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-baillon-2015-reserve-du-chateau-rose-cotes-de-provence/,Rosé,2015,Château Saint Baillon
,Red,France,"This lean, thin wine has stalky berry fruits and a touch of spice. The tannins are integrated into the light, tart fruit. Drink now.",,10,83,France Other,Vin de France,,Café du Midi 2015 Malbec (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-malbec-vin-de-france/,Malbec,2015,Café du Midi
,Red,France,"Bright blueberry, raspberry and strawberry lead the nose of this fresh and fruity wine, while a subtle hint of chocolate dances in the background. The palate is slightly tense and nervy, with tart cherry and currant flavors that carry through to the close.",Authentic & Chic,13,84,France Other,Vin de France,,Romantic 2015 Authentic & Chic Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/romantic-2015-authentic-chic-pinot-noir-vin-de-france/,Pinot Noir,2015,Romantic
13.5,Red,New Zealand,"When vintages are difficult, as 2014 was, it's often most apparent in a region's entry level wines. This wine is simply lacking in concentration, offering little more than tart cherries and delicate herbal notes. Drink now.",,15,84,Marlborough,,,Fire Road 2014 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/fire-road-2014-pinot-noir-marlborough/,Pinot Noir,2014,Fire Road
13.5,White,US,"Salty toffee and a sweetness of applesauce make for an intense aspect of ripeness and richness in this wine, with a touch of lemon meringue.",Tin Cross Vineyard,25,84,California,Sonoma,Alexander Valley,Byington 2014 Tin Cross Vineyard Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/byington-2014-tin-cross-vineyard-chardonnay-alexander-valley/,Chardonnay,2014,Byington
13.5,Red,Spain,"Overriding notes of cinnamon and nutmeg on the nose outweigh brandied cherry and green accents. This is outright raw and sharp in the mouth, while stewed cherry and pushy oak flavors finish with astringency and tart berry flavors.",,49,84,Northern Spain,Valdeorras,,Avancia 2013 Mencía (Valdeorras),https://www.winemag.com/buying-guide/avancia-2013-mencia-valdeorras/,Mencía,2013,Avancia
13,Red,France,A prominent menthol character graces the blackberry and black-plum core of this immediately accessible wine. Hints of cocoa powder and licorice add interest. The medium-weight palate offers an initial fruity lushness that fades on the midpalate and finish. Drink now.,,11,84,France Other,Vin de France,,La Châsse 2015 Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/la-chasse-2015-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2015,La Châsse
13,Red,France,"Rich scents of vanilla and sweet spice complement the upfront black plum and berry aromas. The palate offers medium tannins that fade quickly, with black fruit-skin flavors that finish slightly bitter.",Marquis de Brim Grande Réserve,13,84,France Other,Vin de France,,L. Tramier & Fils 2015 Marquis de Brim Grande Réserve Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/l-tramier-fils-2015-marquis-de-brim-grande-reserve-pinot-noir-vin-de-france/,Pinot Noir,2015,L. Tramier & Fils
13,White,France,"Named after the iconic Citroën 2 CV car, this wine is soft, gently fruity without great definition. It offers some ripe apricot flavors along with touches of spice and pepper. The wine is easy, ready to drink.",,10,84,France Other,Vin de France,,Voiturette 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/voiturette-2015-chardonnay-vin-de-france/,Chardonnay,2015,Voiturette
13,White,US,Simple flavors like a fruit salad and a rather soft texture make for a basic wine that's easy on the palate.,,14,84,California,California Other,California,Bonterra 2014 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/bonterra-2014-sauvignon-blanc-california/,Sauvignon Blanc,2014,Bonterra
13,Rose,France,"One of a series of entry-level wines from this estate, this is soft, only lightly fruity and rounded at the end. It has a lively, bright aftertaste.",Brun Estate,12,84,Provence,Côtes de Provence,,Château de Brigue 2015 Brun Estate Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-de-brigue-2015-brun-estate-rose-cotes-de-provence/,Rosé,2015,Château de Brigue
10,Red,France,"Direct and straightforward, this leads with scents of black plum and cherry that are laced with a licorice accent. The palate offers more green flavors of blackcurrant leaf and peppercorn, framed by astringent but fleeting tannins.",,10,84,France Other,Vin de France,,Café du Midi 2015 Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2015,Café du Midi
12.5,White,Spain,"Fruitless aromas suggest oyster shell and old apples. This maintains snap and relative balance on the palate, but tastes heavy and burnt. Not sure if this oaked or not, but whatever the case, it's just barely hanging in there.",Troupe,10,84,Galicia,Rías Baixas,,Mar de Envero 2013 Troupe Albariño (Rías Baixas),https://www.winemag.com/buying-guide/mar-de-envero-2013-troupe-albarino-rias-baixas/,Albariño,2013,Mar de Envero
12,White,France,"A blend of Colombard and Viognier, this has the lightness and crispness of a wine from the cool southwest vineyards of France. It is herbal, flavored with gooseberries and with tight, mineral acidity. The wine, with its light touch, is ready to drink.",A Capella,17,84,France Other,Vin de France,,Michel Gassier 2015 A Capella White (Vin de France),https://www.winemag.com/buying-guide/michel-gassier-2015-a-capella-white-vin-de-france/,White Blend,2015,Michel Gassier
12,White,France,"This is a soft wine, almost off dry. It is perfumed with candy aromas and flavors of pineapple and citrus. Light and clean, it will be an attractive apéritif.",So Shellfish,,84,France Other,Vin de France,,Grandissime 2015 So Shellfish Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/grandissime-2015-so-shellfish-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Grandissime
14.4,Red,US,"There's a middle-of-the-road softness to this wine, which attempts to conjure elements of feral blackberry and blueberry, but falls flat in the middle.",Barberis Family Reserve,65,84,California,Napa,Calistoga,Madrigal 2012 Barberis Family Reserve Petite Sirah (Calistoga),https://www.winemag.com/buying-guide/madrigal-2012-barberis-family-reserve-petite-sirah-calistoga/,Petite Sirah,2012,Madrigal
12,White,Spain,"Briny, pickled aromas include a hint of apple. Linear and acidic on the palate, but without much else noteworthy, this fading Albariño tastes rather sour and bitter, which is also how it finishes.",,15,84,Galicia,Rías Baixas,,Legado del Fraile 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/legado-del-fraile-2013-albarino-rias-baixas/,Albariño,2013,Legado del Fraile
13,Red,France,"Floral tones of carnation and purple violet are upfront on the nose, followed closely by ripe, jammy fruit notes of raspberry, plum and blackberry that follow through to the softly structured palate. A touch of milk chocolate adds decadence, but the finish fades fast.",,10,84,France Other,Vin de France,,Le Val 2015 Merlot (Vin de France),https://www.winemag.com/buying-guide/le-val-2015-merlot-vin-de-france/,Merlot,2015,Le Val
6,Rose,France,"Fresh and easy, this dainty rosé opens with fresh scents of strawberry, cherry, watermelon rind and soft orange blossom. The juicy palate offers more of the same in a clean and approachable manner, finishing short but refreshing. Drink up.",Grenache,6,84,France Other,Vin de France,,Le Pépin 2015 Grenache Rosé (Vin de France),https://www.winemag.com/buying-guide/le-pepin-2015-grenache-rose-vin-de-france/,Rosé,2015,Le Pépin
13.5,Red,US,"Smoke and oak lounge around heartier notions of black pepper and leather in this soft, approachable wine with vague accents of cedar and herb. Lengthy on the palate, its awash in firm tannin and blackberry-vanilla.",,20,84,California,Sonoma,Sonoma County,Rodney Strong 2013 Merlot (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2013-merlot-sonoma-county/,Merlot,2013,Rodney Strong
13.1,Red,US,"Austere in fruit with a strong essence of leather satchel and rustic truffle, this wine is light bodied, unfussy and quite lean.",Left Tusque,50,84,California,Sonoma,Alexander Valley,Sanglier Cellars 2013 Left Tusque Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/sanglier-cellars-2013-left-tusque-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2013,Sanglier Cellars
12.5,Rose,France,This pure Syrah rosé is fat and plump with ripe raspberry fruits. It has a tang and light pepper although its attractive fruit and acidity dominate. The candy-shop aftertaste is less appealing.,La Châsse,11,84,France Other,Vin de France,,Gabriel Meffre 2015 La Châsse Rosé (Vin de France),https://www.winemag.com/buying-guide/gabriel-meffre-2015-la-chasse-rose-vin-de-france/,Rosé,2015,Gabriel Meffre
13.8,Red,Argentina,"Aromas of prune and cocoa powder accurately portend a chunky, plodding palate with flat tannins. This is at maximum ripeness, but it's not totally balanced, as raisin, mint and black pepper flavors finish with heat and herbal notes.",Sustainably Farmed Estate Grown and Bottled,12,84,Mendoza Province,Mendoza,,Zolo 2014 Sustainably Farmed Estate Grown and Bottled Malbec (Mendoza),https://www.winemag.com/buying-guide/zolo-2014-sustainably-farmed-estate-grown-and-bottled-malbec-mendoza/,Malbec,2014,Zolo
12,White,France,"There is a distinct herbal, green character to this wine. That combines with a light, juicy texture and crisp acidity to make it totally ready to drink.",,10,84,France Other,Vin de France,,Voiturette 2015 Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/voiturette-2015-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Voiturette
14.5,White,US,"Aged in new Russian oak, this wine comes off as slightly sweet and quite tropical, with an essence of fuzzy apricot and toasted wood.",,40,84,California,Napa,Napa Valley,Trinitas 2013 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/trinitas-2013-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Trinitas
12.5,Rose,France,"The entry-level wine from the Gueissard family, this is light, fresh and crisp. With its lively red-berry fruits and lifted acidity, it is accessible and bright. It finishes with a bright shot of citrus.",Les Papilles,16,84,Provence,Côtes de Provence,,Les Vignobles Gueissard 2015 Les Papilles Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/les-vignobles-gueissard-2015-les-papilles-rose-cotes-de-provence/,Rosé,2015,Les Vignobles Gueissard
13,White,US,Volatility provides distraction from the almond and peach aromas. The palate dips in the middle and seems to need more oomph.,Boushey Vineyard,27,84,Washington,Columbia Valley,Columbia Valley (WA),Ott & Murphy 2013 Boushey Vineyard Marsanne (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ott-murphy-2013-boushey-vineyard-marsanne-columbia-valley-wa/,Marsanne,2013,Ott & Murphy
12.5,Red,New Zealand,"Appealing notes of cedar and vanilla mark the nose, but unfortunately this wine lacks the richness of fruit to fully support them. Tart cherry fruit fades quickly on the finish.",,16,84,Canterbury,,,Seven Terraces 2014 Pinot Noir (Canterbury),https://www.winemag.com/buying-guide/seven-terraces-2014-pinot-noir-canterbury/,Pinot Noir,2014,Seven Terraces
12.5,Rose,France,"This rosé, made from 70% Cinsault, 20% Grenache and 10% Clairette, offers upfront notes of stone fruit that are laced with hints of menthol, savory herbs and muddled red berry on the nose. The palate is sharp and astringent, with tart flavors of rhubarb and currant.",Pink Pégau,21,84,France Other,Vin de France,,Laurence Féraud 2015 Pink Pégau Rosé (Vin de France),https://www.winemag.com/buying-guide/laurence-feraud-2015-pink-pegau-rose-vin-de-france/,Rosé,2015,Laurence Féraud
13,Rose,France,"This easy, crisp wine is fruity, fresh with acidity and ready to drink as an apéritif.",,15,84,Provence,Côtes de Provence,,Estandon 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/estandon-2015-rose-cotes-de-provence/,Rosé,2015,Estandon
13,Rose,France,"This wine is lightly earthy, although gentle and with attractive red and citrus fruits. It has bright acidity and a lively, simple, open aftertaste.",Château Montaud,,84,Provence,Côtes de Provence,,Vignobles Ravel 2015 Château Montaud Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/vignobles-ravel-2015-chateau-montaud-rose-cotes-de-provence/,Rosé,2015,Vignobles Ravel
,White,France,"This blend of Sauvignon Blanc and Grenache Blanc is light and fresh. Gently fruity, hinting at herbs and citrus and with an easy, open texture, it is a soft quaffing wine. The aftertaste is lightly sweet.",,5,84,France Other,Vin de France,,Belle Made For You NV White (Vin de France),https://www.winemag.com/buying-guide/belle-made-for-you-nv-white-vin-de-france/,White Blend,,Belle Made For You
14.5,Red,Spain,"Aromas of jammy, candied berry fruits and wet dog fur amount to a murky whole. This is high in acidity, with a mishmash of berry and creamy, plastic-like flavors. A smear of oak dominates the finish.",Viñas Viejas,10,84,Northern Spain,Calatayud,,Albada 2013 Viñas Viejas Garnacha (Calatayud),https://www.winemag.com/buying-guide/albada-2013-vinas-viejas-garnacha-calatayud/,Garnacha,2013,Albada
12.5,Rose,France,"With earthy, rustic aromas that translate onto the palate, this wine seems to miss out on some of the fruitiness normally associated with rosés. A few more months in bottle may help.",La Croix du Prieur,16,84,Provence,Côtes de Provence,,Château Coussin 2015 La Croix du Prieur Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-coussin-2015-la-croix-du-prieur-rose-cotes-de-provence/,Rosé,2015,Château Coussin
12.5,Rose,France,"The palest pink in color, this wine is light and easy with the merest hint of fruitiness and acidity. Red currant and lime mark the finish.",Cabaret,18,84,Provence,Côtes de Provence,,Château Maupague 2015 Cabaret Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-maupague-2015-cabaret-rose-cotes-de-provence/,Rosé,2015,Château Maupague
12.5,Red,France,"Lush scents of vanilla bean, raspberry sauce and cherry syrup show on the nose of this ripely fruited Pinot. The palate is light and direct, with virtually no tannic structure. A fleeting finish follows short flavors of juicy red plum and blueberry.",,11,84,France Other,Vin de France,,Café du Midi 2015 Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/cafe-du-midi-2015-pinot-noir-vin-de-france/,Pinot Noir,2015,Café du Midi
13.8,Red,US,"A fairly light, juicy, fruity wine, this has generic flavors, smooth texture, medium body, light tannins and a ripe taste on the finish.",,11,84,California,California Other,California,Insomnia 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/insomnia-2012-cabernet-sauvignon-california/,Cabernet Sauvignon,2012,Insomnia
13.5,Red,Argentina,"Warm, earthy plum and tomato aromas turn horsey with airing. Flavors of spiced but lightly weedy red-berry fruits, tomato and herbs finish with a creamy, candied texture.",,12,84,Mendoza Province,Mendoza,,Gnarly Head 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/gnarly-head-2014-malbec-mendoza/,Malbec,2014,Gnarly Head
12,White,France,"A selection of grapes from several hamlets (hameau in French), this light wine is soft and ready to drink. Lemon and green-herb flavors have a ripe, juicy character alongside flightly flat acidity.",Le Hameau,,84,France Other,Vin de France,,Grandissime 2015 Le Hameau Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/grandissime-2015-le-hameau-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,Grandissime
12.5,Rose,France,"Based on Grenache, this just off-dry, fruity rosé is rounded and soft. With a touch of caramel and a smooth texture, it pleases with its totally open, ready-to-drink character.",,12,84,France Other,Vin de France,,Tussock Jumper 2015 Rosé (Vin de France),https://www.winemag.com/buying-guide/tussock-jumper-2015-rose-vin-de-france/,Rosé,2015,Tussock Jumper
13.1,Red,Argentina,"Pointy cherry aromas initially suggest nail polish and volatility. A gritty palate with candied red-fruit flavors seems generic, while berry, chocolate and marshmallow flavors lend sweetness to the finish.",,16,84,Mendoza Province,Mendoza,,Tucumen 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/tucumen-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Tucumen
,White,France,"This wine has soft flavors, fruity and bright, with a light, easygoing character that will sip down easily. Drink immediately, well chilled.",,11,84,France Other,Vin de France,,L'original French Kiss 2015 Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/loriginal-french-kiss-2015-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2015,L'original French Kiss
,White,France,"It seems strange to have such a heavy, expensive bottle for a wine at this price. The soft, off-dry Chardonnay inside has a lightly fruity character, showing white fruits and the softest texture. It is easy and ready to drink.",,6,84,France Other,Vin de France,,Le Pépin 2015 Chardonnay (Vin de France),https://www.winemag.com/buying-guide/le-pepin-2015-chardonnay-vin-de-france/,Chardonnay,2015,Le Pépin
13,Rose,France,"In its distinctive Provence skittle bottle, this wine conveys a warm seaside feel. It is soft with a touch of caramel and flavors of wild strawberries and cream. The acidity at the end is what makes this wine, giving it the refreshing character it needs.",,18,84,Provence,Côtes de Provence,,Maison Belle Claire 2015 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/maison-belle-claire-2015-rose-cotes-de-provence/,Rosé,2015,Maison Belle Claire
13.5,Red,Argentina,"Earthy, murky, raw aromas of generic berry fruits topped with vanilla and marshmallow set up a chunky but lazy palate with herbal plum flavors that border on green.",Portillo,10,84,Mendoza Province,Valle de Uco,,Salentein 2014 Portillo Malbec (Valle de Uco),https://www.winemag.com/buying-guide/salentein-2014-portillo-malbec-valle-de-uco/,Malbec,2014,Salentein
12.5,White,Italy,"This simple white offers delicate hints of pear and citrus while vibrant acidity gives it a crisp, short finish. It's a quaffing wine to pour at picnics and other informal get-togethers.",,17,84,Veneto,Valdadige,,Tesoro della Regina 2014 Pinot Grigio (Valdadige),https://www.winemag.com/buying-guide/tesoro-della-regina-2014-pinot-grigio-valdadige/,Pinot Grigio,2014,Tesoro della Regina
,Red,France,"Black currant aromas lead on to a soft, off-dry wine with red-berry flavors and a stalky texture. With the softness, it is an immediate wine, easy to drink.",,11,84,France Other,Vin de France,,L'original French Kiss 2015 Malbec (Vin de France),https://www.winemag.com/buying-guide/loriginal-french-kiss-2015-malbec-vin-de-france/,Malbec,2015,L'original French Kiss
12.9,Rose,US,"A deep pink or coral color, strong fruit and herb aromas and equally strong, dry fruit flavors call for something rich and spicy to pair with, like sausage and mustard or pulled pork sandwiches.",,13,84,California,Sierra Foothills,Amador County,Sobon Estate 2015 Rosé (Amador County),https://www.winemag.com/buying-guide/sobon-estate-2015-rose-amador-county/,Rosé,2015,Sobon Estate
13,Rose,France,"This delicate rosé offers a subtle bouquet of muddled cherry, carnation and mentholated berry. The light and slightly astringent palate boasts tangy, tart notes of currant and lime rind that linger through the medium-length finish.",,10,84,France Other,Vin de France,,La Vieille Ferme 2015 Rosé (Vin de France),https://www.winemag.com/buying-guide/la-vieille-ferme-2015-rose-vin-de-france/,Rosé,2015,La Vieille Ferme
14.5,Red,Argentina,"Cool, dark-plum aromas are mildly herbal. This feels drawn-in and tough. Disposable berry flavors come with peppery notes, while the finish doesn't offer much new.",Reserve,16,84,Mendoza Province,Mendoza,,Andean 2013 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/andean-2013-reserve-malbec-mendoza/,Malbec,2013,Andean
13.1,Rose,Argentina,"Basic zesty aromas come with notes of grass and soap. There's not a lot of action to the palate, while flavors of candied peach end with a mild note of citrus before falling off.",Estate Malbec,10,84,Mendoza Province,Mendoza,,Finca El Origen 2015 Estate Malbec Rosé (Mendoza),https://www.winemag.com/buying-guide/finca-el-origen-2015-estate-malbec-rose-mendoza/,Rosé,2015,Finca El Origen
14.1,Red,Argentina,"This pruny smelling Malbec, Cabernet and Petit Verdot blend hits with a thud. Stewy and overripe, this tastes raisiny and like little else. Similar on the finish.",Estate Black Edition,15,84,Mendoza Province,Mendoza,,Doña Paula 2013 Estate Black Edition Red (Mendoza),https://www.winemag.com/buying-guide/dona-paula-2013-estate-black-edition-red-mendoza/,Bordeaux-style Red Blend,2013,Doña Paula
14,Red,Spain,"Sweet, candied aromas of milk chocolate and baked beans are odd and difficult to process— in a word, the nose smells unnatural. A sticky, syrupy palate combines heavy oak and ripe fruit, while the flavor profile is like a chocolate milkshake with baked cherry thrown in. Tempranillo, Merlot and Syrah are the blend.",Premium,90,85,Northern Spain,Somontano,,Sommos 2009 Premium Red (Somontano),https://www.winemag.com/buying-guide/sommos-2009-premium-red-somontano/,Red Blend,2009,Sommos
13.7,Rose,US,"This combines half Pinot Noir and half Syrah into a medium-bodied experience of exotic herbs de Provence and baking spice, with a twist of pomelo and plum.",Hilda's,24,85,California,Sonoma,Russian River Valley,Uptick Vineyards 2015 Hilda's Rosé (Russian River Valley),https://www.winemag.com/buying-guide/uptick-vineyards-2015-hildas-rose-russian-river-valley/,Rosé,2015,Uptick Vineyards
14,Rose,France,"With 60% Grenache in the blend, this is classic fruity, perfumed rosé. Produced from a range of vineyards, it is light, ripe with gentle red fruits and has a soft, if bone-dry, aftertaste.",Les Trois Sources,13,85,Provence,Côtes de Provence,,Ravoire et Fils 2015 Les Trois Sources Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/ravoire-et-fils-2015-les-trois-sources-rose-cotes-de-provence/,Rosé,2015,Ravoire et Fils
14,Red,Spain,"Berry aromas are straightforward and solid enough. This has a sticky, grabby mouthfeel and oaky flavors of plum and stewed berries. All in all, it's a decent wine with a slathering of vanilla oak on the finish.",Old Vines,15,85,Northern Spain,Calatayud,,Stylo 2014 Old Vines Garnacha (Calatayud),https://www.winemag.com/buying-guide/stylo-2014-old-vines-garnacha-calatayud/,Garnacha,2014,Stylo
13.9,Red,US,"This is a leathery, thick and robust wine that shows more presence of black tea and tannin than tang of fruit.",Estate,31,85,California,Napa-Sonoma,Carneros,Peter Cellars 2012 Estate Pinot Noir (Carneros),https://www.winemag.com/buying-guide/peter-cellars-2012-estate-pinot-noir-carneros/,Pinot Noir,2012,Peter Cellars
13.5,Red,New Zealand,"Clean and fruit-forward, this relatively light-bodied wine doesn't show the richness or complexity that made Martinborough famous. It's a pleasant mix of tart cherries and vanilla-tinged oak with a trace of dustiness on the finish.",Estate,25,85,Martinborough,,,Murdoch James 2014 Estate Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/murdoch-james-2014-estate-pinot-noir-martinborough/,Pinot Noir,2014,Murdoch James
12.5,Red,France,"There's a wild character to the nose of this lean, tart Pinot. It offers aromas and flavors of game, sour cherry, tart raspberry and red currant, framed by soft tannins and a fleeting finish.",,10,83,France Other,Vin de France,,Maison de la Villette 2015 Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/maison-de-la-villette-2015-pinot-noir-vin-de-france/,Pinot Noir,2015,Maison de la Villette
13.9,Red,Argentina,"Dilute cherry aromas are not convincing. Wiry on the palate, this tastes like a mix of berry syrup and tomato. A salty, linear finish turns tart to the point of sour.",Made From Organically Grown Grapes,12,82,Mendoza Province,Mendoza,,Cuatro Vacas Gordas 2013 Made From Organically Grown Grapes Malbec-Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/cuatro-vacas-gordas-2013-made-from-organically-grown-grapes-malbec-cabernet-sauvignon-mendoza/,Malbec-Cabernet Sauvignon,2013,Cuatro Vacas Gordas
13.9,Red,US,"An obviously smoky, peppery aroma leads to equally smoky, even ashy flavors and a very tannic texture.",Instant Gratification,35,82,California,California Other,California,Enoteca Five 2012 Instant Gratification Red (California),https://www.winemag.com/buying-guide/enoteca-five-2012-instant-gratification-red-california/,Red Blend,2012,Enoteca Five
12.5,Red,France,"Sweet oak aromas of vanilla extract, pencil shaving and cocoa butter flood the nose, overshadowing any pure fruit character. Soft and broad in texture, it has plum spice and sweet wood flavors that fade fast on the close.",,10,81,France Other,Vin de France,,Le Val 2014 Cabernet Sauvignon (Vin de France),https://www.winemag.com/buying-guide/le-val-2014-cabernet-sauvignon-vin-de-france/,Cabernet Sauvignon,2014,Le Val
13.4,Red,US,"This wine features the signature, woodsy, savory aromas of Phillips Hill. It has a lighter, slightly tawny color compared with most of its peers from Anderson Valley. Flavors combine spice and fruit with meaty, mushroomy notes, giving character and personality to a delicious wine.",Valenti Vineyard,45,94,California,Mendocino County,Mendocino Ridge,Phillips Hill 2013 Valenti Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/phillips-hill-2013-valenti-vineyard-pinot-noir-mendocino-ridge/,Pinot Noir,2013,Phillips Hill
15,Red,Portugal,"Tinta Roriz (aka Tempranillo) was once believed to be the finest grape for Douro table wines. While that view has been modified, it still makes an impressive wine. With 18 months in wood and super-ripe fruit, the wine is concentrated and opulent. It has fine tannins and acidity that are at the service of this great fruitiness. The wine will age further, with maturity likely to occur by 2020.",,75,94,Douro,,,Quinta do Crasto 2013 Tinta Roriz (Douro),https://www.winemag.com/buying-guide/quinta-do-crasto-2013-tinta-roriz-douro/,Tinta Roriz,2013,Quinta do Crasto
13,Red,US,"It takes a precision winemaker to craft a Pinot Noir with such detail from a cool vintage in a cool region. Jon Meuret (founder of Maison Bleue) has the right stuff, as this new project demonstrates. Drink it now for its pure raspberry and cranberry fruit, its lightly rendered oak, its length and texture. Or wait 8–10 years and watch it develop into a complex, elegant wine with mature fruit and polished, terroir-driven flavors. Drink now through 2026.",Phelps Creek Vineyard Les Chênes,39,93,Oregon,Oregon Other,Oregon,Domaine J. Meuret 2013 Phelps Creek Vineyard Les Chênes Pinot Noir (Oregon),https://www.winemag.com/buying-guide/domaine-j-meuret-2013-phelps-creek-vineyard-les-chenes-pinot-noir-oregon/,Pinot Noir,2013,Domaine J. Meuret
13,Dessert,France,"Sébastian Bordenave-Coustarret has the light touch needed to show the delicacy and great charm of the Petit Manseng grape. With a fine balance between honey and apricot fruits and such poised acidity, the wine is light and fresh as well as ripe. It's wine that will develop slowly, so drink from 2019.",Vent d'Ange,39,93,Southwest France,Jurançon,,Domaine Coustarret 2014 Vent d'Ange  (Jurançon),https://www.winemag.com/buying-guide/domaine-coustarret-2014-vent-dange-jurancon/,Petit Manseng,2014,Domaine Coustarret
14.5,White,Portugal,This super-rich wood-aged wine is ripe with tropical fruits and packed with toast flavors. It is already mature with an attractive oxidative edge from the new barrels that adds complexity to the fruitiness. It is impressive—maybe too powerful—but certainly a serious expression of what the Douro can do with white wines. Drink now.,Antónia Adelaide Ferreira,95,93,Douro,,,Casa Ferreirinha 2012 Antónia Adelaide Ferreira White (Douro),https://www.winemag.com/buying-guide/casa-ferreirinha-2012-antonia-adelaide-ferreira-white-douro/,Portuguese White,2012,Casa Ferreirinha
15,Red,France,"A new wine for Alain Dominique Perrin's Lagrézette, this comes from a single vineyard on mainly gravel soil. It is dark, dense and powerfully concentrated. The dry tannins with their edge of minerality still dominate the black plum and berry flavors. Along with power and depth, the wine has its elegant side with the acidity giving a lift and even freshness at the end.",Paragon Terroir de Massaut,90,93,Southwest France,Cahors,,Château Lagrézette 2013 Paragon Terroir de Massaut Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2013-paragon-terroir-de-massaut-malbec-cahors/,Malbec,2013,Château Lagrézette
13.5,White,US,"Aromas steadily emerge on this bottling of mountaintop grapes, with golden apple oil, condensed honeysuckles, lemon bars and dried mango slices showing the slightest hint of tropicality. The palate is equally deep, with soft white peach sliding into sea salt, dried apples and nut oil, all culminating in a warm, lengthy browned-butter finish.",Homestead Block,48,92,California,Central Coast,Santa Cruz Mountains,Big Basin 2013 Homestead Block Roussanne (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2013-homestead-block-roussanne-santa-cruz-mountains/,Roussanne,2013,Big Basin
13.5,White,Greece,"Lemon and slate aromas give this wine an immediate poise, but there's much more complexity on the palate. Mineral-driven but full of fresh and full-bodied citrus, pineapple and grapefruit, the wine finishes with a chalky and brisk tidiness. A truly delicious expression of a very distinctive grape.",,25,92,Santorini,,,Tselepos 2014 Assyrtico (Santorini),https://www.winemag.com/buying-guide/tselepos-2014-assyrtico-santorini/,Assyrtico,2014,Tselepos
13.8,White,US,"This extreme-coastal vineyard bottling shows fresh, expressive yet diligently restrained aromas of Key-lime pith, scratched tangerine, wet chalk, Meyer lemons and a touch of dairy. Tongue-tingling acidity starts the sip, followed by sea salt, warm Marcona almonds, toasted sunflower seeds, a flinty minerality and citrus oil toward the finish.",White Label Bassi Ranch,38,92,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 White Label Bassi Ranch Chardonnay (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-white-label-bassi-ranch-chardonnay-san-luis-obispo-county/,Chardonnay,2013,Sinor-LaVallee
14.5,Red,US,"A rich style from winemaker Bill Brousseau, this shows smoked pork, plum, boysenberry and dashes of dried ginger on the nose. Rounded black-plum flavors arise on the palate then tighten toward elderberry, brisk cranberry, bay leaf and green peppercorn, altogether savory and tart.",Rosella's Vineyard,64,92,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Rosella's Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-rosellas-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
14.8,Red,US,"Leather, pipe smoke, roasted coffee, vanilla bean, pencil lead and sea-salt caramel aromas show on the rich, silky nose of this bottling, laid across black currant and black-plum fruit. The dark fruit extends to the palate, boosted by hoisin, cappuccino, violet and chocolate flavors, all wrapped in a firm but not imposing tannic veil.",,70,92,California,Central Coast,Happy Canyon of Santa Barbara,Grassini 2012 Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/grassini-2012-cabernet-sauvignon-happy-canyon-of-santa-barbara/,Cabernet Sauvignon,2012,Grassini
14.2,Red,US,"The nose on this savory, crowd-pleasing wine is great, with attractive notes of black plum, sesame oil, soy, hoisin and salted caramel. An array of well-integrated flavors flood the palate, like black cherry stewed in Indian spice, Asian plum sauce, blackberry preserves and stewed peppercorns.",Winemaker Series,30,92,California,Central Coast,Central Coast,Edna Valley Vineyard 2013 Winemaker Series Malbec (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2013-winemaker-series-malbec-central-coast/,Malbec,2013,Edna Valley Vineyard
13,White,Germany,"Salty, slatey minerality and electric acidity take center stage in this lean, intensely focused Riesling. It's dry in style but brightened by zesty lime, grapefruit and green apple flavors that meander deliciously on the finish.",Brauneberg Juffer Sonnenuhr Trocken GG,56,92,Mosel,,,Fritz Haag 2014 Brauneberg Juffer Sonnenuhr Trocken GG Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-brauneberg-juffer-sonnenuhr-trocken-gg-riesling-mosel/,Riesling,2014,Fritz Haag
14.5,Red,Italy,"Scorched earth, underbrush, cured meat and grilled sage aromas lead the way together with a whiff of new leather. The ripe, juicy palate doles out black raspberry, succulent wild cherry, baking spice and a hint of tobacco. Packed but mature tannins retrain the rich fruit.",,70,92,Tuscany,Brunello di Montalcino,,Fattoi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/fattoi-2011-brunello-di-montalcino/,Sangiovese,2011,Fattoi
14.2,White,US,"The grapes for this lovely wine come from the Dry Stack Vineyard and Fallenleaf, some of which is planted to the Sauvignon Musque clone. Zesty acidity takes the first punch, remaining brightly balanced and explosive on the palate, with additional hits of white peach, apricot and honey.",Cuvée Renee,31,92,California,Sonoma,Sonoma County,Eric Kent 2014 Cuvée Renee Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/eric-kent-2014-cuvee-renee-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Eric Kent
14.5,Red,Australia,"John Duval (ex Penfolds) has finally released a varietal Grenache, a wine that's quite different from the blends and Shirazes he's done up until this point. This is supple, full in body and round, without the firm structural elements his wines typically possess. Dare I say it's hedonistic? Black cherry and cinnamon notes are juicy and mouthwatering on the long finish. Drink now–2020.",Annexus,60,92,South Australia,Barossa,,John Duval Wines 2013 Annexus Grenache (Barossa),https://www.winemag.com/buying-guide/john-duval-wines-2013-annexus-grenache-barossa/,Grenache,2013,John Duval Wines
13.5,White,US,"The first vintage of this wine from this site, it offers a lot to like, from crisp, pretty aromas and tingly acidity to nuanced whispers of honeycomb, Gravenstein apple and fennel. Light bodied, it has nice firmness and tension to the mouthfeel, and an overall balance of fruit and complexity.",Single Vineyard Green Valley Ranch,30,92,California,Sonoma,Russian River Valley,Kenwood 2014 Single Vineyard Green Valley Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/kenwood-2014-single-vineyard-green-valley-ranch-chardonnay-russian-river-valley/,Chardonnay,2014,Kenwood
14.3,Red,US,"A Sonoma Coast vineyard in Annapolis, only four miles from the ocean, Ellenbach sits atop Goldridge soils, an unusual attribute for the area. High in acidity, this wine is grippy and floral, with an enviable presence of power and elegance on the palate. Red fruit shines brightest, from cranberry to wild raspberry.",Ellenbach Vineyard,60,92,California,Sonoma,Sonoma Coast,Etude 2013 Ellenbach Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/etude-2013-ellenbach-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Etude
14.5,Red,Portugal,"An intriguing blend of Cabernet Sauvignon and Alicante Bouschet has produced a super-densely textured wine. The ripe, smoky character of the wine is layered with ripe black fruits that fill the solid, tannic structure. There is nothing modest about this bold, big wine that is ready to drink.",Inevitável,43,92,Alentejano,,,Casa Santa Vitória 2013 Inevitável Red (Alentejano),https://www.winemag.com/buying-guide/casa-santa-vitoria-2013-inevitavel-red-alentejano/,Portuguese Red,2013,Casa Santa Vitória
14.4,Red,US,"This makes three knockout vintages in a row from Sol Rouge. The wine has richness, roundness, power and finesse all rolled into a balanced package. It smells gutsy, ripe but also smoky and savory, and tastes deep and layered with cassis, chocolate, and tobacco. A good wrapping of fine tannins pulls everything together.",,32,92,California,Lake County,Lake County,Sol Rouge 2012 Cabernet Franc (Lake County),https://www.winemag.com/buying-guide/sol-rouge-2012-cabernet-franc-lake-county/,Cabernet Franc,2012,Sol Rouge
13.8,Red,US,"Plenty of fruit aromas and flavors make this wine a pleasure to drink. It smells and tastes like ripe red and black cherries and has a broad, rich texture. Medium bodied, it maintains a good, tense acidity that keeps flavors going on the finish.",Terroirs,42,92,California,Mendocino County,Anderson Valley,Phillips Hill 2013 Terroirs Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/phillips-hill-2013-terroirs-pinot-noir-anderson-valley/,Pinot Noir,2013,Phillips Hill
14.9,Red,US,"More brooding in style, this deliciously rich bottling shows dense black cherry, black plum, blackberry and stewed strawberry on the nose alongside black cardamom, anise and curry spice. Layers of smoked meat and hoisin sauce decorate the purple flowers, dried red cherry and pencil-lead flavors of the palate.",Reserve,32,92,California,Central Coast,Paso Robles,Villa San Juliette 2013 Reserve Grenache (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2013-reserve-grenache-paso-robles/,Grenache,2013,Villa San Juliette
14.6,Red,US,"The dominant 65% Grenache component makes for a pretty nose of black raspberry, candied berries and elegant violet petals. Thanks to the 35% Syrah, boysenberry, bright strawberry and light raspberry notes meet with darker hibiscus and stronger lavender and savory herbs de provence on the palate.",Grizzly,55,92,California,Central Coast,Santa Cruz Mountains,Big Basin 2012 Grizzly Grenache-Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2012-grizzly-grenache-syrah-santa-cruz-mountains/,Grenache-Syrah,2012,Big Basin
14.2,White,US,"Voluptuously honeyed with swirls of caramel, this single-vineyard estate wine is expansive on the palate. Toast, Good & Plenty candy and lemon meringue intertwine on the nose and palate atop a chalky texture and lingering acidity.",Single Vineyard Block 92 Estate Vineyard,50,92,California,Napa-Sonoma,Carneros,Artesa 2013 Single Vineyard Block 92 Estate Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/artesa-2013-single-vineyard-block-92-estate-vineyard-chardonnay-carneros/,Chardonnay,2013,Artesa
13.5,Red,US,"This small producer holds some wines back for late release, and in this instance it's a wonderful gift to consumers. Drinking splendidly, the 2009 has rounded, well-integrated, generous flavors of plum and cherry, dusty gravel, and firm, polished tannins. There's a light hint of bark, and overall a marvelous balance. It's maturing, but not anywhere near done.",,45,92,Oregon,Willamette Valley,Yamhill-Carlton,Carlton Hill 2009 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/carlton-hill-2009-pinot-noir-yamhill-carlton-district/,Pinot Noir,2009,Carlton Hill
13.5,Red,France,"The old vines from this estate that has been run by the same family for 10 generations have produced a firm wine, with structure and tannins that still need to soften. It is rich and juicy with black fruits and wood aging toastiness. The wine, named after the 1780 Royal Edict that established this small appellation on the banks of the Garonne river between Bordeaux and Toulouse is worth aging longer, so wait to drink until 2018.",1780 Royal Heritage,190,92,Southwest France,Brulhois,,Château Labastide Orliac 2008 1780 Royal Heritage Red (Brulhois),https://www.winemag.com/buying-guide/chateau-labastide-orliac-2008-1780-royal-heritage-red-brulhois/,Red Blend,2008,Château Labastide Orliac
13.9,Red,US,"Bottled with a trippy-looking label that promotes the brand's spiritual bent, this wine has a nose that conveys elegant eucalyptus, purple flowers, fresh pomegranate, wild mint, sage and pencil shavings. Savory roasting herbs and spice show on the palate, from black pepper to oregano and thyme, then warm up toward cherry pie with black cardamom. It finishes crisp.",Mt. Roberta Reserve,55,92,California,Central Coast,Santa Cruz Mountains,Armitage 2013 Mt. Roberta Reserve Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/armitage-2013-mt-roberta-reserve-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Armitage
14.1,White,US,"This delicious wine makes you wish that a lot more Sauv Blanc was coming out of the Willamette Valley. It's sharp, spicy and bright. The grapefruit and pineapple flavors carry well-defined accents of herb and pine needle. The pinpoint acidity adds further focus.",Croft Vineyard,22,92,Oregon,Willamette Valley,Willamette Valley,Andrew Rich 2014 Croft Vineyard Sauvignon Blanc (Willamette Valley),https://www.winemag.com/buying-guide/andrew-rich-2014-croft-vineyard-sauvignon-blanc-willamette-valley/,Sauvignon Blanc,2014,Andrew Rich
13,White,Portugal,"Long skin contact has given this wine both its name and its richness. It is packed with ripe apple and green pear flavors that are filled out even more by the tannic, tangy texture that comes from the grape skins. The wine is still young, a rare Vinho Verde that needs aging. Drink from 2017.",Contacto,,92,Vinho Verde,,,Anselmo Mendes 2015 Contacto Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2015-contacto-alvarinho-vinho-verde/,Alvarinho,2015,Anselmo Mendes
14.5,White,France,"This is the high-elevation Kimmeridgian soil interpretation of Viognier at the Lagrézette estate from enologist Claude Boudamani with consultant Michel Rolland. Despite its high alcohol, it is restrained and serious with structured fruits and a sense of balanced power. The fruits, apricots and white peach sing harmoniously with the pepper and spice from wood aging. Drink from 2017.",Le Pigeonnier White Vision,90,92,Southwest France,Côtes du Lot,,Château Lagrézette 2014 Le Pigeonnier White Vision Viognier (Côtes du Lot),https://www.winemag.com/buying-guide/chateau-lagrezette-2014-le-pigeonnier-white-vision-viognier-cotes-du-lot/,Viognier,2014,Château Lagrézette
13.8,Red,US,"Three-quarters of this wine was whole-cluster fermented, and spent 18 months in one-third new oak. Blending the winery's three best barrels of the vintage, it's a spicy, edgy wine which marries bitter herbs to black cherry and chocolate components. Firm and muscular, young and powerful, it should be cellared for a few years. Drink 2020–2025.",Estate Reserve,75,92,Oregon,Willamette Valley,Yamhill-Carlton,Carlton Hill 2013 Estate Reserve Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/carlton-hill-2013-estate-reserve-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Carlton Hill
13,White,Germany,"While there's plenty of peachy, primary perfume, crushed slate and stone form the backbone of this deeply mineral Riesling. Dry in style, it's plush, creamy palate is balanced by a bitter edge of lime pith and savory pollen notes. It's a complex wine that should meld and intensify further over the next five years.",Westhofen Aulerde Trocken GG,72,92,Rheinhessen,,,Wittmann 2014 Westhofen Aulerde Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-westhofen-aulerde-trocken-gg-riesling-rheinhessen/,Riesling,2014,Wittmann
8.5,White,Germany,"While shades of slate and saffron lend complexity and nuance, this semisweet wine is more a showcase of sumptuous yellow peach and pear flavors. Its high-toned acidity and delicate, lacy mouthfeel make it irresistibly gulpable.",Zeltinger Sonnenuhr Josefsberg Old Vines Spätlese,28,92,Mosel,,,Weingut Albert Gessinger 2014 Zeltinger Sonnenuhr Josefsberg Old Vines Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/weingut-albert-gessinger-2014-zeltinger-sonnenuhr-josefsberg-old-vines-spatlese-riesling-mosel/,Riesling,2014,Weingut Albert Gessinger
12.7,White,US,"This variety is a standout at this estate, and the latest vintage is the best yet. Classic pear-fruit flavors carry interesting notes of mint, cinnamon and even a touch of honey. It's rich and incredibly long through the finish.",,18,92,Oregon,Oregon Other,Oregon,Iris Vineyards 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/iris-vineyards-2014-pinot-gris-oregon/,Pinot Gris,2014,Iris Vineyards
14.8,Red,US,"Another of the producer's 100% varietal wines, this comes from two head-turning sites: Broken Rock Ranch at the foot of Atlas Peak, and Beckstoffer Las Piedras. The two marry well, offering sizable tannin and power atop complex layers of leather, cedar, pencil lead and coffee. Soft, integrated oak makes the wine enjoyable now, while its structure suggests further time in bottle, too. Drink now through 2021.",,80,92,California,Napa,Napa Valley,Guarachi Family 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/guarachi-family-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Guarachi Family
14.4,Red,US,"Another of the producer's 100% varietal, single-vineyard wines, this is a lovely quaff, dark black in color and attitude, with a taste of black olive tapenade. Sanguine and medium bodied, it has a thick, peppery finish balanced in minerality.",Las Madres Vineyard,44,92,California,Napa-Sonoma,Carneros,Eric Kent 2012 Las Madres Vineyard Syrah (Carneros),https://www.winemag.com/buying-guide/eric-kent-2012-las-madres-vineyard-syrah-carneros/,Syrah,2012,Eric Kent
14.5,Red,US,"Cola, root beer, smashed blackberries and blueberries, cut purple flowers and snapped dark chocolate play on the nose of this rich and delicious wine. The creamy palate shows dark chocolate, Vietnamese coffee, vanilla and black-cherry flavors, which are cut by pencil lead and cedar, and finish on a minty lift.",Thriller,48,92,California,Central Coast,Paso Robles,Hunt Cellars 2010 Thriller Red (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-thriller-red-paso-robles/,Red Blend,2010,Hunt Cellars
15,Red,US,"Lush and juicy, this has a grippy firmness of structure and the accompanying suggestion of years to go. Cassis and cedar lead over notes of black cherry and berry, with the support of a full, concentrated body. Drink now through 2022.",,110,92,California,Napa,Napa Valley,Patel 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/patel-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Patel
12,Sparkling,France,"Half-and-half Chardonnay and Pinot Noir from premier and grand cru vineyards, this is a rich wine that has bottle age giving it a toasty character. It is full and ripe—still keeping acidity while bringing in mature flavors such as almonds and walnuts. This is a serious, complex and mature wine. Palmer is the brand name for a grouping of seven growers.",Amazone de Palmer Brut,140,92,Champagne,Champagne,,Palmer & Co NV Amazone de Palmer Brut  (Champagne),https://www.winemag.com/buying-guide/palmer-co-nv-amazone-de-palmer-brut-champagne/,Champagne Blend,,Palmer & Co
15.6,Red,US,"Thick and viscous in the glass, this densely loaded wine shows buttery, vanilla-laced French toast on the nose as well as black cherry, blackberry, crushed lavender and marjoram notes. The round palate is relatively tight with elderberry, espresso and black-peppercorn flavors, lifted elegantly by purple flowers.",Black Orchid,48,92,California,Central Coast,Templeton Gap District,ONX 2013 Black Orchid Petite Sirah (Templeton Gap District),https://www.winemag.com/buying-guide/onx-2013-black-orchid-petite-sirah-templeton-gap-district/,Petite Sirah,2013,ONX
15,Red,Portugal,"This is a rich wine from a great Douro Port vintage. It has the structure and density that came with the year, showcasing rich black fruits and dark tannins. The 12 months of wood-aging has tamed its wild fruitiness and resulted in a stylish wine that wears its high alcohol well. Drink from 2018.",Reserva,20,92,Douro,,,Quinta dos Avidagos 2011 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-dos-avidagos-2011-reserva-red-douro/,Portuguese Red,2011,Quinta dos Avidagos
14.5,Red,Chile,"Blackened spice aromas are affixed to blackberry and herbal scents on this full-bodied, saturated Maipo Syrah. In the mouth, this is big in every way, with bolstering acidity. Flavors of black plum, boysenberry and tomato bring spice and herbal notes into play, while the finish is juicy but not overly long, with notes of herbs, spice and oaky vanilla. Drink through 2020.",Gravas del Maipo,150,92,Buin,,,Concha y Toro 2011 Gravas del Maipo Syrah (Buin),https://www.winemag.com/buying-guide/concha-y-toro-2011-gravas-del-maipo-syrah-buin/,Syrah,2011,Concha y Toro
,Red,France,"This is a ripe and opulent wine. It has rich tannins and generous black fruits but it still offers a spicy wood-aging flavor. As it develops, the intense fruits and smoky flavors will come to dominate, while always preserving the structure of the wine. It is a wine to age a bit, so drink from 2017.",Origine,18,92,Southwest France,Cahors,,Château Vincens 2014 Origine Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-vincens-2014-origine-malbec-cahors/,Malbec,2014,Château Vincens
12.5,Red,France,"A complex, ripe wine that has rich red fruits, dark cherries and a serious undertow of tannin. The name comes from what the producer calls the alchemy between wood and fruit, and certainly the balance is just right. It has structure and dense tannins along with a juicy fruitiness. The wine is now ready to drink.",Alchimie,25,92,Beaujolais,Côte de Brouilly,,Domaine Dumas 2011 Alchimie  (Côte de Brouilly),https://www.winemag.com/buying-guide/domaine-dumas-2011-alchimie-cote-de-brouilly/,Gamay,2011,Domaine Dumas
14,Red,France,"Situated in the Tarn River valley, south of Cahors and west of Toulouse, this estate has turned towards Bordeaux in its choice of grapes. The wine has structure, tense tannins as well as black currant fruit flavors. It's a rich, generous wine, and with its acidity and firm background it will age. Drink from 2018.",Cuvée Germain,20,92,Southwest France,Côtes du Tarn,,Domaine D'en Ségur 2013 Cuvée Germain Red (Côtes du Tarn),https://www.winemag.com/buying-guide/domaine-den-segur-2013-cuvee-germain-red-cotes-du-tarn/,Bordeaux-style Red Blend,2013,Domaine D'en Ségur
14.4,Red,US,"It's unusual to find a nonvintage Pinot Noir, but this wine is unusually good and complex, too. It has fascinating aromatic complexity and a wonderful, lively texture that carries a medley of flavors through the mouth and down the throat. Nuances like black tea, cacao nibs and baking spices meet ripe black cherry and vibrant raspberry flavors for a very satisfying taste experience.",Cuvee No. 4,38,92,California,North Coast,North Coast,Talisman NV Cuvee No. 4 Pinot Noir (North Coast),https://www.winemag.com/buying-guide/talisman-nv-cuvee-no-4-pinot-noir-north-coast/,Pinot Noir,,Talisman
14.3,Red,US,"This outstanding vineyard has a certain signature of Asian spices that comes through in its own wines as well as those made by other producers. Sappy red fruits and some high-toned bourbon-barrel highlights are at the core. There are additional notes of sassafras and sandalwood, along with those lovely Asian spices. It's a thick, full throttle, mouth-coating wine.",Saffron Fields Vineyard,60,92,Oregon,Willamette Valley,Willamette Valley,Tendril 2012 Saffron Fields Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/tendril-2012-saffron-fields-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Tendril
14.2,Red,US,"This culty project of Rob Dafoe and Jeff Tanner shows that big is not necessarily better when it comes to Bordeaux varietals. In this case, the blend of 49% Cabernet Sauvignon, 32% Merlot and 19% Cabernet Franc offers smoked jerky, soy, dill and baked boysenberries on the nose. The palate delivers cedar, slate, blackberry, blueberry and tart elderberry fruit.",Rogue's Blend,75,92,California,Central Coast,Santa Ynez Valley,Tanner DaFoe 2012 Rogue's Blend Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/tanner-dafoe-2012-rogues-blend-red-santa-ynez-valley/,Bordeaux-style Red Blend,2012,Tanner DaFoe
14.1,White,US,"This is a mineral-driven wine from a well-farmed vineyard, drawn from specific blocks to highlight freshness and acidity. Smooth, integrated oak cradles the notes of fig and pear that veer into decadence before finding a supple balance and lengthy finish.",Sangiacomo Vineyard,45,92,California,Sonoma,Sonoma Coast,Sojourn 2014 Sangiacomo Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2014-sangiacomo-vineyard-chardonnay-sonoma-coast/,Chardonnay,2014,Sojourn
15,Red,Portugal,"Made from old vines growing in the cooler northern mountains of the Alentejo, this wine is structured and rich both with black plum fruits and from long wood aging. It is a stylish wine that bears its high alcohol well. The freshness of the wine is right there giving everything a lift at the end. Drink this still-young wine from 2018.",Terra d'Alter Reserva,30,92,Alentejano,,,Terras de Alter 2013 Terra d'Alter Reserva Red (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2013-terra-dalter-reserva-red-alentejano/,Portuguese Red,2013,Terras de Alter
14,Red,Portugal,"Produced from a field blend of old vines in a gravity-fed winery at Quinta da Faísca, this is a concentrated and structured wine from grapes grown in the Vale de Mendiz in the heart of the Douro. Still young and still masking the black fruits with the tannins, it is slow to develop. It is rich, though, full in the mouth and likely to be a fine wine as it slowly matures. Drink from 2019.",Lacrau Old Vines,25,92,Douro,,,Secret Spot Wines 2013 Lacrau Old Vines Red (Douro),https://www.winemag.com/buying-guide/secret-spot-wines-2013-lacrau-old-vines-red-douro/,Portuguese Red,2013,Secret Spot Wines
11.5,White,Germany,"Vibrant white grapefruit and crisp-tart peach and pear notes penetrate throughout this subtly off-dry Riesling. While light on its feet and irresistibly refreshing, it reverberates with a long, cool steeliness on the finish. Drink now through 2021.",Gelback Feinherb,30,92,Rheingau,,,Schloss Johannisberger 2014 Gelback Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2014-gelback-feinherb-riesling-rheingau/,Riesling,2014,Schloss Johannisberger
14.5,Red,Spain,"Intense, direct aromas of blackberry, cassis and graphite are bold but not overly complex. This is so large and extracted on the palate that the tannins grind. Ripe blackberry, cassis and a hint of salt fill the flavor profile, while this finishes fat, tannic and with flavors of licorice and blackberry. Drink through 2026.",Single Vineyard Estate Bottled,40,92,Central Spain,Dominio de Valdepusa,,Marques de Griñon 2011 Single Vineyard Estate Bottled Cabernet Sauvignon (Dominio de Valdepusa),https://www.winemag.com/buying-guide/marques-de-grinon-2011-single-vineyard-estate-bottled-cabernet-sauvignon-dominio-de-valdepusa/,Cabernet Sauvignon,2011,Marques de Griñon
14.3,Red,US,"Ripe red cherries and red currants provide the fruit scents for the savory smoked pork and sanguine raw-beef qualities that power the nose on this single-vineyard bottling. Those bloody meats mix with elderberry, ripe red plum, lavender and allspice once sipped, proving complex and tangy but with lingering dark-fruit flavors.",Rosella's Vineyard,50,92,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2014 Rosella's Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2014-rosellas-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2014,Loring Wine Company
13.7,Red,US,"A layered, savory and rich nose from this extremely coastal vineyard shows brawny strawberry and bramble notes as well as gingerbread, fresh purple, red and pink flowers, and a salty soy character. Lush olallieberry and blackberry fruit consumes the palate, lifted by black pepper and graphite-laced earth notes.",Derbyshire Vineyard,34,92,California,Central Coast,San Luis Obispo County,Last Light 2014 Derbyshire Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/last-light-2014-derbyshire-vineyard-pinot-noir-san-luis-obispo-county/,Pinot Noir,2014,Last Light
13.5,White,US,"Lightly tropical and entirely mineral-driven, racing in acidity, this tightly wound wine is cradled in toasty, integrated oak that's still trying to let go. It shows hints of the goodness within, from crisp green apple to caramel and lemon meringue. Drink now through 2023.",Pastorale Vineyard Estate Grown,75,92,California,Sonoma,Sonoma Coast,Joseph Phelps 2013 Pastorale Vineyard Estate Grown Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/joseph-phelps-2013-pastorale-vineyard-estate-grown-chardonnay-sonoma-coast/,Chardonnay,2013,Joseph Phelps
14.5,Red,US,"Exotic scents and flavors highlight this bottling by Doug Margerum that packs crushed kola nut, red roses, cinnamon stick, vanilla and a dewy lavender into the nose. The palate bursts with cologne-like qualities, combining raspberry, mulberry, pomegranate and heirloom plums with violets, lilacs and more purple and dark-red flowers.",,40,92,California,Central Coast,Santa Barbara County,Margerum 2013 Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2013-grenache-santa-barbara-county-233738/,Grenache,2013,Margerum
13,Red,France,"From a 16-acre vineyard, this 100% Malbec wine is properly dark in color, with dense tannins as well as ripe black plum fruits. There is a strong mineral character from the chalk in the soil, giving a powerful texture as well as structure that will allow the wine to age. This rich wine should be drunk from 2020.",Cuvée Prestige,35,92,Southwest France,Cahors,,Château de Cénac 2014 Cuvée Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-de-cenac-2014-cuvee-prestige-malbec-cahors/,Malbec,2014,Château de Cénac
,White,Portugal,"This is a new wine from Vinha Paz. It is right up to the standards of the vineyard's reds: a beautifully perfumed, ripe wine that has Encruzado in the blend. Rich, full of yellow and spicy fruits, it is both structured, toasty and intense. Drinkable now.",Colheita,35,92,Dão,,,Vinha Paz 2014 Colheita White (Dão),https://www.winemag.com/buying-guide/vinha-paz-2014-colheita-white-dao/,Portuguese White,2014,Vinha Paz
14.1,Red,US,"An estate-grown blend of 50% Cabernet Sauvignon, 40% Petite Sirah and 10% Merlot, aged entirely in French oak, half of it new, this is a delight of a wine, surprisingly light on its feet despite the vintage and the varieties. Blackberry, cassis and tar wrap around dusty tannins that soften in the glass, teasing on the finish with an expression of fresh flowers.",Twelve Falls,75,92,California,Napa,Stags Leap District,Stags' Leap Winery 2012 Twelve Falls Red (Stags Leap District),https://www.winemag.com/buying-guide/stags-leap-winery-2012-twelve-falls-red-stags-leap-district/,Red Blend,2012,Stags' Leap Winery
15.3,Red,US,"From the mountains above Lake Sonoma, this rocky, robust and ultimately rewarding wine is spicy in cinnamon and clove lined in savory layers of black pepper and leather. Brambly blackberry lies in wait to untangle in the glass, adding to the overall satisfaction of this full-bodied beauty.",Rockpile Reserve,60,92,California,Sonoma,Rockpile,Mazzocco 2013 Rockpile Reserve Zinfandel (Rockpile),https://www.winemag.com/buying-guide/mazzocco-2013-rockpile-reserve-zinfandel-rockpile/,Zinfandel,2013,Mazzocco
7,White,Germany,"An ample dusting of saffron and spice lends umami and depth to this light-footed spätlese. Honeyed peach and apricot flavors are concentrated and sweet, yet so impacted by acidity, the finish feels lifted and dry. It's ready to drink now but will continue to please through 2024.",Herrenberg Spätlese,38,92,Mosel,,,Maximin Grünhäuser 2014 Herrenberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-herrenberg-spatlese-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
10,White,Germany,"Riper, and more lusciously peachy and floral than the Herrenberg, the Abtsberg Superior calibrates honeyed stone fruit flavors against a spine of tart, tangerine acidity. Light-footed and harmoniously off dry, it finishes long with spicy mineral flair. Drinks well now but should continue to improve through at least 2025.",Abtsberg Superior,66,92,Mosel,,,Maximin Grünhäuser 2014 Abtsberg Superior Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-abtsberg-superior-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
14.5,Red,Australia,"Savvy shoppers may be able to find this for about $20, making it an excellent deal in a full-bodied, structured red wine. Cassis, vanilla and plum notes mark the nose and palate, finishing with a flourish of dusty-textured tannins. Drink now–2025.",Shotfire,23,92,South Australia,Barossa,,Thorn Clarke 2013 Shotfire Shiraz (Barossa),https://www.winemag.com/buying-guide/thorn-clarke-2013-shotfire-shiraz-barossa/,Shiraz,2013,Thorn Clarke
14.2,Red,US,"Owner/winemaker Tony Rynders speaks of walking a tightrope to deliver the best each vintage has to offer. Here the results are supple and downright sexy, a boatload of plummy fruit swathed in chocolate and almond paste. It's lush, seamless, and perfect for near-term enjoyment.",TightRope,64,92,Oregon,Willamette Valley,Willamette Valley,Tendril 2012 TightRope Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/tendril-2012-tightrope-pinot-noir-willamette-valley/,Pinot Noir,2012,Tendril
13.5,White,US,"This is stunningly rich in mouthfeel, texture and overall weight. Buttered, toasted nuts and creamy fruits coat the mouth. Oranges, apples and pears roll smoothly and seamlessly along the palate, with a juicy kick to the finish.",,40,92,Oregon,Willamette Valley,Willamette Valley,Roco 2014 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/roco-2014-chardonnay-willamette-valley/,Chardonnay,2014,Roco
14.1,Red,US,"Subtle fruit flavors mingle mountain berries, plums and cherries with enticing baking spices. There's a touch of herb, earth and tanned leather also, bringing complexity and texture into a lingering finish. Drink now through 2020.",Merci Reserve,80,92,Oregon,Willamette Valley,Chehalem Mountains,Le Cadeau 2014 Merci Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/le-cadeau-2014-merci-reserve-pinot-noir-chehalem-mountains/,Pinot Noir,2014,Le Cadeau
14,Red,Italy,"Baked plum, purple flower, vanilla, blackcurrant and mocha aromas unfold in the glass. The concentrated, juicy palate offers ripe, black cherry, licorice, coffee and cocoa framed in round, velvety tannins. It's already accessible and will offer fine drinking over the next several years. Drink through 2022.",Riserva,55,92,Tuscany,Chianti Classico,,Nittardi 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/nittardi-2012-riserva-chianti-classico/,Red Blend,2012,Nittardi
13.5,White,US,"Steely at first, this wine softens like butter on the palate, with a luxurious, silky feel, complemented by lemon zest and brine. Lighter in style, it never holds back on texture or flavor, making for a beautiful, food-friendly white.",Mill Station Vineyard,35,92,California,Sonoma,Green Valley,Martin Ray 2013 Mill Station Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/martin-ray-2013-mill-station-vineyard-chardonnay-green-valley/,Chardonnay,2013,Martin Ray
13,Dessert,France,"This is a rich and luscious wine dominated by Petit Manseng, a small berry/small-yield grape from Gascony, the home of unusual grapes. It's aromatic, ripe and honeyed with ripe peach cut by the pineapple freshness. It's a gorgeous wine now but it really should be aged so drink from 2020.",Foehn,26,92,Southwest France,Jurançon,,Lionel Osmin & Cie 2011 Foehn  (Jurançon),https://www.winemag.com/buying-guide/lionel-osmin-et-cie-2011-foehn-jurancon/,Gros and Petit Manseng,2011,Lionel Osmin & Cie
15,Red,Spain,"Black in color, this Petit Verdot smells of iodine, black currant, road tar and leather. The palate is saturated, with a burst of acidity creating zest and balance. Oaky, powerful blackberry flavors shorten up on a muscular, tannic finish. Drink through 2021.",Single Vineyard Estate Bottled,40,92,Central Spain,Dominio de Valdepusa,,Marques de Griñon 2011 Single Vineyard Estate Bottled Petit Verdot (Dominio de Valdepusa),https://www.winemag.com/buying-guide/marques-de-grinon-2011-single-vineyard-estate-bottled-petit-verdot-dominio-de-valdepusa/,Petit Verdot,2011,Marques de Griñon
14.7,Red,US,"Dark strawberry and red-cherry fruit shows on the nose of this bottling by the regional pioneer, leveled by scents of violets, rose petals and pencil lead. Graphite and beet juice start the sip, which evolves into black olive, dried basil and bay leaf sprinkled atop cranberry and elderberry juice.",Rita's Crown Vineyard,60,92,California,Central Coast,Sta. Rita Hills,Ken Brown 2013 Rita's Crown Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/ken-brown-2013-ritas-crown-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Ken Brown
13.5,White,US,"Made entirely from estate fruit, and given time to settle in French oak puncheons, only a third of them new, this dry and complex white is easily quaffable and yet so much more. Citrus peel and dried herb complement on the nose and palate, with a lightness of being that never veers on frivolous.",,35,92,California,Napa,St. Helena,Joseph Phelps 2014 Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/joseph-phelps-2014-sauvignon-blanc-st-helena/,Sauvignon Blanc,2014,Joseph Phelps
14.5,Red,US,"A potpourri of dried sage, gunpowder, black pepper and leather provide a robust, full-bodied and brawny experience in this wine crafted from vineyards across the valley. It has black fruit flavors and a savory personality wrapped in big, sturdy tannins that should mellow in due time. Drink now through 2023.",,65,92,California,Napa,Napa Valley,Janzen 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Janzen
14.5,Red,Italy,"A blend of 80% Sangiovese, 12% Cabernet Franc and 8% Syrah, this concentrated wine opens with aromas of ripe black-skinned berry, exotic spice, vanilla and French oak. The rich palate offers mature black cherry, red currant, cedar and mocha alongside fine-grained tannins. It will definitely appeal to fans of French influenced Tuscan bottlings.",Gran Selezione,250,92,Tuscany,Chianti Classico,,Isole e Olena 2006 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/isole-e-olena-2006-gran-selezione-chianti-classico/,Sangiovese,2006,Isole e Olena
15,Red,Chile,"Warm-vintage characteristics of earthy berry aromas require time to come into focus. In the mouth, this Cabernet Sauvignon blend feels ripe, chunky and lush. Loamy, baked plum and cassis flavors are rich and easy, but short on the complexity that Almaviva usually offers. On the finish, this is smooth, lightly herbal and spicy. Drink through 2022.",,150,92,Puente Alto,,,Almaviva 2012 Red (Puente Alto),https://www.winemag.com/buying-guide/almaviva-2012-red-puente-alto/,Red Blend,2012,Almaviva
12.5,Red,Germany,"Delicate morello cherry and tart red plums perfume this bright, lifted Pinot Noir. The palate is anchored by a crush of cranberry acidity and a rippling core of granite. It's a refined, exceptionally balanced wine edged by feather-soft tannins. Drink now through 2020.",Neipperger Trocken,34,92,Württemberg,,,Grafen Neipperg 2013 Neipperger Trocken Spätburgunder (Württemberg),https://www.winemag.com/buying-guide/grafen-neipperg-2013-neipperger-trocken-spatburgunder-wurttemberg/,Spätburgunder,2013,Grafen Neipperg
14.2,Red,US,"Red and black licorice figure into the soul of this softly smooth and likable mountain wine. Classic in its approach, and relatively medium bodied, it's lithe and elegant in texture, with faint traces of cedar, graphite and crisp currant.",Le Bijou du Roi Reserve,98,92,California,Napa,Diamond Mountain District,En Garde 2011 Le Bijou du Roi Reserve Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/en-garde-2011-le-bijou-du-roi-reserve-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2011,En Garde
14.5,Red,France,"From vines that surround the castle of Mercuès that crowns a rock above the River Lot, this wine is richly structured, packed with juicy black fruits as well as a firm dry core. It's a dense wine, dark with intense tannins. It is serious as well as opulently fruity. Drink this wine from 2020.",Château de Mercuès,25,92,Southwest France,Cahors,,Georges Vigouroux 2012 Château de Mercuès Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2012-chateau-de-mercues-malbec-cahors/,Malbec,2012,Georges Vigouroux
12,White,Germany,"Electric energy sears through this lime-tinged, intensely perfumed wine. It's dry on the palate and buoyantly blossomy, but also deeply, richly concentrated in honey and tangerine flavors. It's lithe in body but the finish is firm and persistent.",Brauneberger J Trocken,35,92,Mosel,,,Fritz Haag 2014 Brauneberger J Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-brauneberger-j-trocken-riesling-mosel/,Riesling,2014,Fritz Haag
14.5,Red,France,"A dark colored blend of Négrette and Syrah, this is a concentrated and perfumed wine from Philip Grant, an Irishman who bought the estate in 2008. It is full of ripe plum fruits and bold tannins that give shape to what is a super-rich wine. The wood aging has cast a smooth patina over the fruit and given an extra complexity. This fine wine is ready to drink.",Optimum,39,92,Southwest France,Fronton,,Château Bellevue la Forêt 2011 Optimum Red (Fronton),https://www.winemag.com/buying-guide/chateau-bellevue-la-foret-2011-optimum-red-fronton/,Red Blend,2011,Château Bellevue la Forêt
13.9,White,Australia,"Once past the sticker shock, enjoy this wine for its richly toasty aromas, plush tropical fruit and warm, lingering finish. It's medium to full in body, with a creamy texture and hints of vanilla. Drink now–2018.",,200,92,Western Australia,Margaret River,,Cloudburst 2013 Chardonnay (Margaret River),https://www.winemag.com/buying-guide/cloudburst-2013-chardonnay-margaret-river/,Chardonnay,2013,Cloudburst
14.5,Red,US,"Winemakers Greg Morthole and David Ramey showcase this vineyard site well, a special spot in the heart of the appellation. Rich and spicy, the wine features tastes of black tea, deep dark fruit and zesty minerality, all layered by toasty oak. Full bodied and luxurious, it finds its way to a bright, fresh finish.",Jane's Vineyard Dijon Clone 777,55,92,California,Sonoma,Russian River Valley,Davis Bynum 2013 Jane's Vineyard Dijon Clone 777 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2013-janes-vineyard-dijon-clone-777-pinot-noir-russian-river-valley/,Pinot Noir,2013,Davis Bynum
14.8,Red,US,"This exuberant wine oozes with delicious black cherry and blackberry flavors, delivered on a lively texture of fine-grained tannin and fresh acidity. On subsequent sips, a light toasty, meaty flavor drifts in, adding even more complexity and interest.",Sharon's Vineyard,39,92,California,Sierra Foothills,El Dorado,Baiocchi Wines 2013 Sharon's Vineyard Mourvèdre (El Dorado),https://www.winemag.com/buying-guide/baiocchi-wines-2013-sharons-vineyard-mourvedre-el-dorado/,Mourvèdre,2013,Baiocchi Wines
12.8,Red,US,"This wine was made with 76% whole-cluster fruit, and it shows with iron rich notes on the nose as well as strong thyme, dark hibiscus, crushed cinnamon stick and other powerful red spices. Light and tannic cranberry fruit and plum-skin tartness pop on the palate as does thyme, green peppercorn and green cardamom.",Lester Family Vineyard,48,92,California,Central Coast,Santa Cruz Mountains,Big Basin 2013 Lester Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2013-lester-family-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Big Basin
14.5,Red,Italy,"Ripe plum, fragrant blue flower, Mediterranean herb, espresso and a whiff of exotic spice are some of the aromas you'll find on this structured, polished red. It's still young and tightly wound, offering mature black cherry, raspberry compote, licorice, toast and ground pepper flavors that are framed by youthfully assertive yet refined tannins. Give it a few more years to soften and fully develop; drink 2019–2028.",Sassello Gran Selezione,79,92,Tuscany,Chianti Classico,,Castello di Verrazzano 2012 Sassello Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-verrazzano-2012-sassello-gran-selezione-chianti-classico/,Sangiovese,2012,Castello di Verrazzano
13.5,Red,Australia,"Octavius has always been oaky, but over the years the fruit has come into better balance, and the 2009 may be one of the most successful editions yet released. It's dense and impenetrable at first, only slowly yielding hints of plum, mocha and vanilla. The texture is rich and supple enough to make the wine approachable now, but it should evolve and improve through 2020 or beyond.",The Octavius,119,93,South Australia,Barossa,,Yalumba 2009 The Octavius Shiraz (Barossa),https://www.winemag.com/buying-guide/yalumba-2009-the-octavius-shiraz-barossa/,Shiraz,2009,Yalumba
14.7,Red,US,"From a vineyard adjacent to the Santa Lucia Highlands, this wine's wondrous nose of dense black currants, blueberries and fresh-cracked black pepper is made even more complex by black olive, gamy roasted meats and chaparral notes. Black pepper thrives on the palate in this cool-climate study, with touches of asphalt, elderberry fruit, charred meat and licorice all playing supportive roles.",San Saba Vineyard,39,93,California,Central Coast,Monterey,Wrath 2013 San Saba Vineyard Syrah (Monterey),https://www.winemag.com/buying-guide/wrath-2013-san-saba-vineyard-syrah-monterey/,Syrah,2013,Wrath
12,White,Germany,"Intense aromas of tropical mango and melon scent this elegant, slightly cream-textured dry Riesling. Sprays of white grapefruit and lime juice brighten the midpalate, extending through a long finish marked by zesty acidity and chalky, dusty mineral tones. Drink now through 2019.",Trocken,25,93,Rheinhessen,,,Wittmann 2014 Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-trocken-riesling-rheinhessen/,Riesling,2014,Wittmann
15.6,Red,US,"Mike Sinor is taking his fans on an experimental ride through his new oceanview vineyard, here presenting a rich take on Syrah. It's lush on the nose with olallieberry and blackberry fruit as well as rich bacon fat, vanilla bean and milkchocolate notes. Concentrated black cherry thrives on the palate alongside caramel and vanilla cream.",Black Label Bassi Vineyard,45,93,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 Black Label Bassi Vineyard Syrah (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-black-label-bassi-vineyard-syrah-san-luis-obispo-county/,Syrah,2013,Sinor-LaVallee
8,White,Germany,"Freshness abounds in this invigorating mineral spätlese. It's judiciously sweet, showcasing delicate peach and honey flavors balanced by bracing acidity and complexities of saffron and earth. The finish undulates impressively.",Serrig Schloss Saarsteiner Spätlese Grosse Lage,38,93,Mosel,,,Schloss Saarstein 2014 Serrig Schloss Saarsteiner Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/schloss-saarstein-2014-serrig-schloss-saarsteiner-spatlese-grosse-lage-riesling-mosel/,Riesling,2014,Schloss Saarstein
14.6,Red,US,"A touch of rosemary and other savory nuances add complexity to the classic cherry, mushroom and forest-floor impressions in this full-bodied and fascinating wine. Firm tannins and supportive acidity are balanced by a sense of lushness in the texture. The finish is long and delicious.",Stony Terrace,60,93,California,Mendocino County,Anderson Valley,Black Kite 2013 Stony Terrace Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/black-kite-2013-stony-terrace-pinot-noir-anderson-valley/,Pinot Noir,2013,Black Kite
14.6,Red,US,"Effusive and inviting fruit and spice aromas plus tangy, tasty black-cherry and cranberry flavors inhabit this full-bodied, beautifully focused wine. It's solidly balanced, not at all shy about oak flavors and engagingly complex. Drink now through 2020.",River Turn,60,93,California,Mendocino County,Anderson Valley,Black Kite 2013 River Turn Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/black-kite-2013-river-turn-pinot-noir-anderson-valley/,Pinot Noir,2013,Black Kite
13.9,Red,US,"Made from a slightly smaller percentage (81%) of estate fruit, with the intention of being approachable earlier, this wine has 19% blended in from Oakville Ranch, Knightsbridge and Young Inglewood, including 2% each of Malbec and Cabernet Franc. It jumps from the glass with yeasty black and red berry, a leathery, velvety mouthfeel and a fist of black pepper. Delicious now it should also age well, intense but bright in acidity.",Lyndenhurst Spottswoode Estate,75,93,California,Napa,Napa Valley,Spottswoode 2012 Lyndenhurst Spottswoode Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/spottswoode-2012-lyndenhurst-spottswoode-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Spottswoode
7,White,Germany,"Intensely slatey, even smoky mineral tones distinguish Maximin Grünhäuser's Abtsberg spätlese from the Herrenberg. It shares the same sweet-tart peach and apricot fruit profile, but it's deeper, reverberating minerality gives the Absberg refined elegance. The finish is zesty and strong.",Abtsberg Spätlese,38,93,Mosel,,,Maximin Grünhäuser 2014 Abtsberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-abtsberg-spatlese-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
14.5,Red,Italy,"Aromas of underbrush, sunbaked earth, ripe dark-skinned berry and cake spice slowly emerge on this structured red. Made entirely with Sangiovese, the full-bodied palate delivers juicy black cherry, cinnamon, chopped mint, leather and tobacco. Velvety tannins provide structure and a polished mouth feel. Drink 2017–2022.",Iohanna Gran Selezione,60,93,Tuscany,Chianti Classico,,Luiz Barichello 2012 Iohanna Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/luiz-barrichello-2012-iohanna-gran-selezione-chianti-classico/,Sangiovese,2012,Luiz Barichello
13,Red,France,"This wood-aged, perfumed wine is serious, complex and will take its time to develop. It is full of dark tannins and ripe black fruits, laced with acidity. It comes from old vines, planted in the 1970s, which give great concentration and depth to the wine. It will be ready to drink from 2019.",La Lande Cavagnac,40,93,Southwest France,Cahors,,Domaine de Cause 2013 La Lande Cavagnac Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-de-cause-2013-la-lande-cavagnac-malbec-cahors/,Malbec,2013,Domaine de Cause
14.2,Red,US,"A lightly colored, earthy and yet intense and powerful wine, this comes from a tremendous vineyard site along Westside Road. Pretty roses and cups of black tea are evoked on the entry before supple, well-built layers of lush, juicy cranberry, pomegranate and tangy cherry come into focus, finishing complex and rich.",Bacigalupi Vineyard,60,93,California,Sonoma,Russian River Valley,Gary Farrell 2013 Bacigalupi Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-bacigalupi-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Gary Farrell
14,Red,Portugal,"The wine comes from the Guedes family's showpiece estate for Casa Ferreirinha in the Alto Douro. It is dark, dense and still very young. With a strong mineral element and dry tannins, it has concentration as well as potential. The black plum fruits are still developing, still youthful. So give this impressive wine until 2020 before drinking.",Quinta da Leda,65,93,Douro,,,Casa Ferreirinha 2013 Quinta da Leda Red (Douro),https://www.winemag.com/buying-guide/casa-ferreirinha-2013-quinta-da-leda-red-douro/,Portuguese Red,2013,Casa Ferreirinha
14.2,Red,US,"Light in color and ethereally earthy, this wine opens with delicate notes of rose petal and allspice. It then broadens into a gorgeous, medium-weight and mouthfilling sensation of red fruit and more spice, which lingers long on the finish.",Single Vineyard Sangiacomo Vineyard,80,93,California,Napa-Sonoma,Carneros,Artesa 2013 Single Vineyard Sangiacomo Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/artesa-2013-single-vineyard-sangiacomo-vineyard-pinot-noir-carneros/,Pinot Noir,2013,Artesa
15,Red,Portugal,"With winemakers Anselmo Mendes and Diogo Lopes, there is a good pedigree to this wine. It shows in the dark tannins, the rich fruit and the concentrated structure. The wine is rich with great power although that is mitigated by the acidity and fresh aftertaste. The wine is, of course, still young and should be drunk from 2020.",Dory Reserva,28,93,Lisboa,,,Adega Mãe 2012 Dory Reserva Red (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2012-dory-reserva-red-lisboa/,Portuguese Red,2012,Adega Mãe
14.5,Red,Italy,"Forest floor, new leather, ripe, dark-skinned berry and hint of blue flower are some of the scents you'll discover on this structured, polished red. The smooth, delicious palate offers layers of fleshy black cherry, baking spice and dried Mediterranean herb while firm, refined tannins provide the framework.",Riserva,39,93,Tuscany,Chianti Classico,,Badia a Coltibuono 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2011-riserva-chianti-classico/,Red Blend,2011,Badia a Coltibuono
15,Red,US,"Dense and chewy at first, this deliciously brooding wine is all about black licorice, berry and meat. Contoured layers of integrated tannin give it an understated elegance and sense of class despite its wild power and body.",Great Oak Vineyard,32,93,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2010 Great Oak Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2010-great-oak-vineyard-syrah-russian-river-valley/,Syrah,2010,Joseph Swan Vineyards
13.2,Red,US,"Cranberry, dried sage, sour cherry, thyme and dried chaparral shrubbery show on the nose of this wine from an oceanview vineyard near Ben Lomond. The palate is fairly lithe and bouncy with acidity, showing lots of crushed bay leaf and wild sage as well as underripe strawberry and richer cranberry notes.",Coast Grade Vineyard,48,93,California,Central Coast,Santa Cruz Mountains,Big Basin 2013 Coast Grade Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2013-coast-grade-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Big Basin
14.3,Red,US,"A damp herbal character shows first on the nose of this wine, with wet sage and marjoram spicing up the stewed cranberry fruit. The action explodes once sipped, with black cherry and mulberry giving backbone to the cardamom and other Indian-spice components. It combines richness and energy.",Estate,56,93,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2013 Estate Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2013-estate-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Boekenoogen
14.5,Red,US,"A wine that's had some time to find itself in bottle, this opens in a wildness of mountain tannin and dusty texture, grippy and dry on the palate. Cedar, tobacco and shy black fruit call out for braised red meat, with a structure that should hold up longer in the cellar if necessary.",,80,93,California,Napa,Diamond Mountain District,Mueller Family Vineyards 2010 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/mueller-family-vineyards-2010-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2010,Mueller Family Vineyards
7,White,Germany,"Chalk and slate notes juxtapose fragrant, sweet-tart tangerine, lime and lemon on the nose and palate of this laser-edged kabinett. A kiss of honey gives the midpalate just a touch of sweetness that lingers long on the finish.",Herrenberg Kabinett,34,93,Mosel,,,Maximin Grünhäuser 2014 Herrenberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-herrenberg-kabinett-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
7,White,Germany,"Racy, lime-tinged acidity cuts a fine edge through this steely, intensely mineral kabinett. On the palate, pristine, honeyed sprays of lemon and tangerine lend a mouthwatering feel. The finish is long, accented by touches of pollen and spice.",Abtsberg Kabinett,38,93,Mosel,,,Maximin Grünhäuser 2014 Abtsberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-abtsberg-kabinett-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
15.2,Red,US,"Heady, gamy and thick notes of lanolin, blood, lamb, smoked wood, roasted fennel, pencil lead and peppercorn rise into intriguing coriander and cumin notes on the nose of this blend of 52% Grenache, 26% Syrah and 22% Mourvèdre. Those exotic spice notes carry to the palate, where a medium acidity and clean tannic structure present black peppercorn and cardamom notes atop a boysenberry backdrop.",Estate,46,93,California,Central Coast,Paso Robles,Alta Colina 2012 Estate G-S-M (Paso Robles),https://www.winemag.com/buying-guide/alta-colina-2012-estate-g-s-m-paso-robles/,G-S-M,2012,Alta Colina
14.8,Red,US,"From the winery's dry-farmed vineyard comes this bottling with seamlessly integrated aromas of boysenberry, black-pepper sauce and black sesame. A tarry character kicks off the palate and then evolves into roasted lamb with lavender-pepper crust, dried mint and tarragon flavors. A soft and deftly sewn acidity hums throughout the sip.",Tinaquaic Vineyard,48,93,California,Central Coast,Santa Maria Valley,Foxen 2013 Tinaquaic Vineyard Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-tinaquaic-vineyard-syrah-santa-maria-valley/,Syrah,2013,Foxen
13,White,Germany,"Brimming in lush, sunkissed peach, mango and pineapple flavors, this dry-style Riesling expresses the Pfalz at its most tropical. It's lavishly textured, almost creamy in mouthfeel, with a midpalate marked by a mineral slick. But the finish is pristine, refreshed by a squeaky-clean lemon-lime kick.",Ungsteiner Herrenberg Trocken GG,42,93,Pfalz,,,Fitz-Ritter 2012 Ungsteiner Herrenberg Trocken GG Riesling (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2012-ungsteiner-herrenberg-trocken-gg-riesling-pfalz/,Riesling,2012,Fitz-Ritter
14.7,Red,US,"A lush and expansive, small-production wine, this weaves together dark fruit with streaks of cedar and herb, its texture fleshy, full bodied and powerful. The tannin and oak are nicely integrated, allowing for a balance of structure and flavor.",Reserve,100,93,California,Napa,Napa Valley,Herencia 2013 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/herencia-2013-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Herencia
14.3,Red,US,"Graphite, rose petals, vanilla and a strong yet not over-exuberant black cherry quality pump up the nose of this decadent bottling by Brian Loring. There's great tactile texture once sipped, with chalky tannins unveiling ripe cranberry, red cherry, clay, cinnamon and baking-spice elements.",Rancho La Vina Vineyard,50,93,California,Central Coast,Sta. Rita Hills,Loring Wine Company 2014 Rancho La Vina Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/loring-wine-company-2014-rancho-la-vina-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2014,Loring Wine Company
14.5,Red,US,"Elegantly floral and classic in dried herb, cedar, black pepper and pencil lead, this wine offers complex components of flavor and intrigue around velvety black fruit and a long, grippy finish. It impresses in its ability to be both approachable and timeless.",Sweetwater,60,93,California,Napa,Atlas Peak,Levendi 2012 Sweetwater Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/levendi-2012-sweetwater-cabernet-sauvignon-atlas-peak/,Cabernet Sauvignon,2012,Levendi
14.1,Red,US,"Scott Shull (Raptor Ridge) makes this cuvée for Le Cadeau, and it's a triumph in this vintage. Cherry fruit ripe to the point of syrup hogs the flavor spotlight, but there's cranberry and raspberry too, putting a tangy note into the mix. Root beer and sweet cola elements combine, and there is little doubt that, good as it is already, this is a wine to cellar. Drink now–2028.",Diversité,50,93,Oregon,Willamette Valley,Willamette Valley,Le Cadeau 2014 Diversité Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/le-cadeau-2014-diversite-pinot-noir-willamette-valley/,Pinot Noir,2014,Le Cadeau
14.6,Red,US,"From Montemaggiore Vineyard on the western hills of the appellation, and containing 5% Viognier, this is a well-made wine, nicely rustic in a dirty, rowdy mix of black pepper and earth. Dense, thick layers of cocoa play with floral notes of lavender and rose, finishing softly. This will age well through 2023.",Dragon's Kiss,35,93,California,Sonoma,Dry Creek Valley,Spicy Vines 2013 Dragon's Kiss Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/spicy-vines-2013-dragons-kiss-syrah-dry-creek-valley/,Syrah,2013,Spicy Vines
15,White,Portugal,"Long barrel-aging of many old native varieties gives this field blend a rich, ripe taste. There is an attractive touch of oxidation from the wood, giving concentrated toast and spice as well as fruit acidity. This unusual, impressive wine from the Guedes family is ready to drink now.",Branco Especial,65,93,Dão,,,Sogrape NV Branco Especial White (Dão),https://www.winemag.com/buying-guide/sogrape-nv-branco-especial-white-dao/,Portuguese White,,Sogrape
14.5,Red,Portugal,"This wood-aged wine is a product of the new venture Sogrape has launched in Alentejo. It is powerful, dark in color and seriously concentrated. Dense tannins and a solid structure are rich with black plum and berry fruits as well as acidity. The wine is still young and needs to age. Drink from 2018.",Herdade do Peso Reserva,30,93,Alentejo,,,Sogrape 2013 Herdade do Peso Reserva Red (Alentejo),https://www.winemag.com/buying-guide/sogrape-2012-herdade-do-peso-reserva-red-alentejo/,Portuguese Red,2013,Sogrape
12.4,Dessert,US,"Lush candied fruits abound in this naturally botrytised wine. With 147 g/L of residual sugar, it still reaches over 12% alcohol. Pineapple, lemon and orange peel, pine resin, honey, cedar and butterscotch are all in the mix, plus a lot more. You can go spelunking in this wine and never see it all.",Equinox Vineyard Spoiled Rotten,60,93,Oregon,Willamette Valley,Willamette Valley,Territorial 2013 Equinox Vineyard Spoiled Rotten Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/territorial-2013-equinox-vineyard-spoiled-rotten-chardonnay-willamette-valley/,Chardonnay,2013,Territorial
13,Dessert,France,"With light touches of wood aging, this delicate, honeyed wine has all the poise and style of Jurançon, in the foothills of the Pyrénées mountains. Lightly stepping between freshness and rich, ripe, sweet fruitiness, the wine is full of apricot, sweet apple and lime acidity. It is delicious, but it would be a shame for the taste Sébastien and Isabelle Bordenave-Coustarret created not to age it, so drink from 2019.",Le Barou,39,93,Southwest France,Jurançon,,Domaine Coustarret 2012 Le Barou  (Jurançon),https://www.winemag.com/buying-guide/domaine-coustarret-2012-le-barou-jurancon/,Gros and Petit Manseng,2012,Domaine Coustarret
12.5,White,Greece,"Vanilla, citrus and white flowers on the nose lead this memorable white from mainland Greece. The overall character is linear and crisp, with lemon and limestone flavors interlaced with exotic fruits and rose. A wine with class and character that will offer diverse food pairing experiences.",,16,93,Mantinia,,,Dionysos 2014 Moschofilero (Mantinia),https://www.winemag.com/buying-guide/dionysos-2014-moschofilero-mantinia/,Moschofilero,2014,Dionysos
8,White,Germany,"Irresistably juicy and fruity, yet so delicately nuanced by spice, earth and mineral, this light-footed kabinett encapsulates much of what's so special about Mosel Riesling. The palate bursts with rich yellow peach and mango, but nervous lemon-lime acidity lends an electric vibe. It's delicious now but should improve through 2021.",Brauneberger Kabinett,32,93,Mosel,,,Fritz Haag 2014 Brauneberger Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-brauneberger-kabinett-riesling-mosel/,Riesling,2014,Fritz Haag
14,Red,Australia,"It will be interesting to see if the release of this luxury-level Shiraz (the second vintage) has any impact on the perception of Casella's other brands: Yellow Tail and Peter Lehmann. Even at nine years of age, this is impressively dark and intense, with minty notes, cedar and vanilla and meaty, umami-like flavors that linger on the long, silky finish. Drink now.",1919,100,93,South Australia,Wrattonbully,,Casella 2007 1919 Shiraz (Wrattonbully),https://www.winemag.com/buying-guide/casella-2007-1919-shiraz-wrattonbully/,Shiraz,2007,Casella
13.4,Red,US,"From an extreme coastal vineyard three miles north of Cambria comes this exciting wine. Green and Kalamata olives show on the nose, along with crystallized cherry, juniper, fig, unripe strawberry and Mediterranean spice. It explodes with acidic life on the palate, where underripe cherry and tart strawberry flavors mix with green peppercorns, forest underbrush, wet gravel and thyme.",Steiner Creek Vineyard,48,93,California,Central Coast,San Luis Obispo County,Presqu'ile 2013 Steiner Creek Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/presquile-2013-steiner-creek-vineyard-pinot-noir-san-luis-obispo-county/,Pinot Noir,2013,Presqu'ile
12,White,Germany,"Slate and struck flint provide a mineral-intense backdrop to pristine white grapefruit and pear flavors in this off-dry Riesling. It's just a shade off dry, with a silken, supple mouthfeel that's delightful. Drinks beautifully now but will continue to improve through 2020.",Brauneberger Juffer Erste Lage Feinherb,43,93,Mosel,,,Fritz Haag 2014 Brauneberger Juffer Erste Lage Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-brauneberger-juffer-erste-lage-feinherb-riesling-mosel/,Riesling,2014,Fritz Haag
14.7,Red,US,"Tangy, juicy, fresh and fun, this vineyard-designate, a consistent star in this producer's arsenal, is densely layered, supported by an oak structure. Black plum, black cherry and raspberry cross paths to offer a spark of ripe fruit before succumbing to several shakes of Asian spice.",Van Der Kamp Vineyard,42,93,California,Sonoma,Sonoma Mountain,La Follette 2013 Van Der Kamp Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/la-follette-2013-van-der-kamp-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2013,La Follette
15,Red,Portugal,"Named after the owner of the estate in the Alentejo that the Fonseca family bought in 1986, this wine is packed with firm, generous tannins and ripe, juicy black fruits. It has some oak aging that has given the wine a polished feel. With its concentration, structure and final acidity, it will age well. Drink from 2018.",José de Sousa,16,93,Alentejano,,,José Maria da Fonseca 2014 José de Sousa Red (Alentejano),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2014-jose-de-sousa-red-alentejano/,Portuguese Red,2014,José Maria da Fonseca
13,Red,Italy,"Elegant and structured, this offers aromas that suggest sunbaked earth, ripe woodland berry, chopped mint and a whiff of new leather. The taut, polished palate offers juicy black cherry, ripe raspberry, orange peel, anise and grilled herb alongside austere, fine-grained tannins that give it a firm finish. Drink 2018–2023.",San Lorenzo Gran Selezione,50,93,Tuscany,Chianti Classico,,Castello di Ama 2011 San Lorenzo Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-ama-2011-san-lorenzo-gran-selezione-chianti-classico/,Red Blend,2011,Castello di Ama
7.5,White,Germany,"While still vibrantly peachy and floral, four years of bottle aging have given this off-dry Riesling sumptuous tertiary complexities of dusty mineral and white mushroom. It's feather light on the palate yet deeply penetrating in honeyed tangerine and stone fruit flavors. Drink now through 2021.",Rheindiabas,26,93,Mittelrhein,,,Matthias Müller 2012 Rheindiabas Riesling (Mittelrhein),https://www.winemag.com/buying-guide/matthias-muller-2012-rheindiabas-riesling-mittelrhein/,Riesling,2012,Matthias Müller
13.5,Red,Portugal,"From 20-year-old vines grown on old stone terraces, this wine is structured and concentrated, yet balanced, with fine red fruits that are layered by tannins and acidity. The wine has a dense texture that gives it depth and ageability. With its structure and rich still-developing fruits, it will be best after 2018.",,20,93,Douro,,,Quinta de la Rosa 2013 Red (Douro),https://www.winemag.com/buying-guide/quinta-de-la-rosa-2013-red-douro/,Portuguese Red,2013,Quinta de la Rosa
12,White,US,"Joe Dobbes was the winemaker for this Riesling, fashioning an intense and focused wine, with a bit of sweetness but ample acidity to balance it out. It's a deft combination of grapefruit, tangerine, lemon oil and a hint of mint, with impressive length and penetration.",,20,93,Oregon,Southern Oregon,Rogue Valley,South Stage 2013 Riesling (Rogue Valley),https://www.winemag.com/buying-guide/south-stage-2013-riesling-rogue-valley/,Riesling,2013,South Stage
14.2,Red,US,"With a small percentage of whole-cluster fermentation, this is a prized, sultry and cohesive wine, nutty in aromas and a sizable pinch of oak that speaks to its youthfulness. Raspberry jam and bitter tea ride over soft waves of integrated tannin and a fierce earthiness. Drink now through 2024.",Rodgers Creek Vineyard,48,93,California,Sonoma,Sonoma Coast,Sojourn 2014 Rodgers Creek Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2014-rodgers-creek-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2014,Sojourn
14.5,Red,Italy,"Underbrush, French oak, Mediterranean herb, menthol and blackberry aromas unfold on this elegantly structured red. The full-bodied palate offers ripe black cherry, cinnamon, star anise and chopped mint alongside fine-grained tannins. This is still young and needs to develop to its full potential. Drink 2018–2028.",Gran Selezione,250,93,Tuscany,Chianti Classico,,Isole e Olena 2010 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/isole-e-olena-2010-gran-selezione-chianti-classico/,Sangiovese,2010,Isole e Olena
13.5,Red,US,"Generally, some bottle age improves Pinot Noir by leaps and bounds, so 2011s like this are firing right now. In this bottling, from a longtime winery near Woodside just south of San Francisco, brings concentrated aromas of cherry-cola, crème brûlée and blackberry-vanilla purée. A soft creamy palate full of oregano, thyme, black cherry, graphite and pine needle precedes a mentholated finish.",Estate Grown,65,93,California,Central Coast,Santa Cruz Mountains,Kings Mountain 2011 Estate Grown Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/kings-mountain-2011-estate-grown-pinot-noir-santa-cruz-mountains/,Pinot Noir,2011,Kings Mountain
15.4,Red,US,"Blended with a healthy dose (21%) of Merlot, this luxurious, velvety wine is named for co-owner Craig Hall's mother. Blackberry jam, black pepper and a touch of thick tar mark the full-bodied deliciousness going on here, a totally pleasurable experience worth enjoying now, though it can be held through 2020.",Ellie's,80,93,California,Napa,Napa Valley,Hall 2012 Ellie's Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2012-ellies-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hall
14.1,White,US,"This is a delicious and complex white wine, beginning with its aromas of matchstick, hay and hazelnuts. Zesty citrus stars on the midpalate, giving way to more generous, rounded layers of vanilla cream. Age-worthy, it peaks in bursts of orange blossom and tangerine, and would be a lovely partner for some fresh oysters on the half shell.",Miljenko's Selection Essence Estate Grown,55,93,California,Napa,Napa Valley,Grgich Hills 2014 Miljenko's Selection Essence Estate Grown Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2014-miljenkos-selection-essence-estate-grown-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Grgich Hills
14.5,Red,US,"This intriguing mix of cedar and cassis, with meatier elements of black licorice, sings in the glass, remaining restrained and elegant despite a full-bodied ripeness and cradling of French oak. Priced below many wines of similar provenance and quality, it's age-worthy, too. Drink now through 2021.",,65,93,California,Napa,Napa Valley,Herencia 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/herencia-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Herencia
14,Red,Portugal,"Harvested according to the moon cycle, this wine is dense, complex and concentrated. With the dark color typical of the red grape Alicante Bouschet, the wine also has rich, smoky tannins and firm black fruits. It is going to need some more aging, so drink from 2018.",Moon Harvested,35,93,Alentejano,,,Herdade dos Grous 2014 Moon Harvested Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/herdade-dos-grous-2014-moon-harvested-alicante-bouschet-alentejano/,Alicante Bouschet,2014,Herdade dos Grous
13.5,White,US,"Crafted from six vineyards within the Dutton family's holdings, this is a pretty wine, smooth and supple with a balance of acidity and light body. Citrus and apple vie for attention with a slight tropical note and expansiveness of ginger cookie and toffee.",Dutton Ranch,38,93,California,Sonoma,Russian River Valley,Dutton-Goldfield 2014 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2014-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2014,Dutton-Goldfield
14.5,Red,France,"This is a big, dark wine. It is full of dense tannins and ripe black fruits. The tarry, leathery texture is developing well alongside the black-skinned plum fruits that are cut by intense acidity. Nothing is reticent about this powerful wine. It will be ready to drink from 2019.",Charles de Batz,25,93,Southwest France,Madiran,,Domaine Berthoumieu 2012 Charles de Batz Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/domaine-berthoumieu-2012-charles-de-batz-tannat-cabernet-madiran/,Tannat-Cabernet,2012,Domaine Berthoumieu
14.4,Red,US,"This wine has an impressively floral and savory fruit bouquet. Squashed mulberry, cherry blossom and black plum integrate expertly into a generous but judicious hickory-smoke element. Black plum baked in sesame sauce, beef char and roasted coffee notes sing together on the palate chorus, which is enhanced by a 9% Grenache.",Old Corral,55,93,California,Central Coast,Santa Cruz Mountains,Big Basin 2012 Old Corral Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2012-old-corral-syrah-santa-cruz-mountains/,Syrah,2012,Big Basin
14.9,Red,US,"Plump black currant, lavender extract, bright purple flowers and touches of raw beef and tar show on the nose of this bottling, made with 20% whole-cluster and 7% Viognier. Black pepper and asphalt show first on the palate, where tannins softly coat the mouth and then stand up to boost elderberry flavors. Thorough, zesty acidity ensures long cellar potential. Drink 2017–2032.",Coastview Vineyard,48,93,California,Central Coast,Monterey County,Big Basin 2012 Coastview Vineyard Syrah (Monterey County),https://www.winemag.com/buying-guide/big-basin-2012-coastview-vineyard-syrah-monterey-county/,Syrah,2012,Big Basin
14.5,Red,US,"Layers of fresh purple flowers, from lilacs to lavender, meld with dried rose petals, cinnamon, concentrated hibiscus, orange rind and black tea on the wondrous nose of this bottling. A sanguine character starts the sip before it evolves into dried strawberry and a mix of lavender, mint and thyme, framed by bright acidity and lush texture.",Coastview Vineyard,44,93,California,Central Coast,Monterey County,Big Basin 2012 Coastview Vineyard Grenache (Monterey County),https://www.winemag.com/buying-guide/big-basin-2012-coastview-vineyard-grenache-monterey-county/,Grenache,2012,Big Basin
15,Red,France,"The wine is impressive and packed with dense dark fruits. It comes from the showpiece estate of Madiran that was created by the iconic producer of the region, Alain Brumont. If this wine wasn't quite so intense, so overpowering and so alcoholic, it would be very great indeed. As it is, it will surely age and should not be drunk until 2020.",Château Montus,30,93,Southwest France,Madiran,,Alain Brumont 2011 Château Montus Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/alain-brumont-2011-chateau-montus-tannat-cabernet-madiran/,Tannat-Cabernet,2011,Alain Brumont
14,Red,France,"The Chambert estate was first planted in 1690. Now owned by Philippe Lejeune, it is farmed biodynamically. With consultant Stéphane Derenoncourt as part of the team, this top wine from the estate's best parcels is concentrated, dense and firmly tannic. The wine's young acidity and structure are in place so it just needs time to age. Drink from 2020.",Grand Vin,35,93,Southwest France,Cahors,,Château de Chambert 2012 Grand Vin Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-de-chambert-2012-grand-vin-malbec-cahors/,Malbec,2012,Château de Chambert
13,Red,France,"This is a bold wine in all senses. It is packed with fruit, dry tannins and a dense texture from vines planted not long after Alain Dominique Perrin began Lagrézette's restoration in the '80s. The blend of 87% Malbec, 12% Merlot and 1% Tannat presents powerful tannins and generous fruitiness. This estate wine will be slow to develop and to reveal its full ripe potential, so drink after 2020.",,45,93,Southwest France,Cahors,,Château Lagrézette 2013 Red (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2013-red-cahors/,Red Blend,2013,Château Lagrézette
14,Red,Portugal,"When Aveleda's Guedes family purchased Quinta da Agueira, it came with its own grand house, a 19th century folly (a great term in the British lexicon). So, being fans of follies, the family named this spicy wine after the house. This wine is dense and concentrated, with dark fruit balanced by structured tannins. Drink now–2022.",Follies Casa da Agueira,13,93,Bairrada,,,Aveleda 2012 Follies Casa da Agueira Touriga Nacional (Bairrada),https://www.winemag.com/buying-guide/aveleda-2012-follies-casa-da-agueira-touriga-nacional-bairrada/,Touriga Nacional,2012,Aveleda
13,Red,US,"Expressive and loaded with fruit, mineral and spice components, this powerful wine centers around dense flavors of black cherry and cassis. Threads of coffee, caramel, wet rock and citrus keep coming through, and the wine seems to gain strength as it goes. Just a hint of heat comes out in the tail end.",Olenik Vineyard,58,93,Oregon,Willamette Valley,Chehalem Mountains,J. Christopher 2013 Olenik Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/j-christopher-2013-olenik-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,J. Christopher
15.6,Red,US,"The appellation is showcased in all its glory in this 100% varietal wine, a brooding and weighty experience with a ton of power and concentration. Black currant, wild berry, pencil and tea make for big flavor and persistence, finishing with length and grace. Drink now through 2022.",,160,93,California,Napa,Stags Leap District,Hall 2012 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/hall-2012-cabernet-sauvignon-stags-leap-district/,Cabernet Sauvignon,2012,Hall
14.4,Red,US,"Elegantly layered on the nose, this region-showcasing project presents baked plums, pure black-cherry extract and mulberry alongside nutmeg and clove spice. The palate offers a steady evolution of savory flavors, from black cherry and exotically spiced berries to espresso bean, garam masala, plum rinds, peppercorn and allspice.",Bandit's Camp,50,93,California,Central Coast,Sta. Rita Hills,Expression 34 2013 Bandit's Camp Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/expression-34-2013-bandits-camp-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Expression 34
14.5,Red,Australia,"Not many $30 wines can offer fruit from 100-year-old vines, but this one does. It's full bodied and rich, with notes of plum and black cherries supported by hints of chocolate and vanilla. With its long, velvety finish, there's no reason to defer gratification, although it should drink well through at least 2020.",Generation Series The Magnet,33,93,South Australia,McLaren Vale,,Mr. Riggs 2013 Generation Series The Magnet Grenache (McLaren Vale),https://www.winemag.com/buying-guide/mr-riggs-2013-generation-series-the-magnet-grenache-mclaren-vale/,Grenache,2013,Mr. Riggs
14,Red,Portugal,"From a selection of old vines, this grand wine is rich and firmly structured. With dark tannins and powerful black plum fruit flavors, it is concentrated and with considerable aging potential. The wine is still young, packed with tannins and will not be ready to drink until 2019.",Passadouro,25,93,Douro,,,Quinta do Passadouro 2013 Passadouro Red (Douro),https://www.winemag.com/buying-guide/quinta-do-passadouro-2013-passadouro-red-douro/,Portuguese Red,2013,Quinta do Passadouro
13.5,Red,Portugal,"Aged for 18 months in wood, this impressive ripe wine is full of fruit and also a firm, smoky tannic structure. The partial fermentation in open stone tanks has given the wine an extra dimension of richness. This is a fine, concentrated wine that is now ready to drink.",Tinto,18,93,Lisboa,,,Quinta de Chocapalha 2011 Tinto Red (Lisboa),https://www.winemag.com/buying-guide/quinta-de-chocapalha-2011-tinto-red-lisboa/,Portuguese Red,2011,Quinta de Chocapalha
12.5,Sparkling,France,"Made from Chardonnay from the Côte des Blancs, this intensely crisp and fresh wine is maturing well, although it's nowhere near ready to drink. It is a fine wine: tight, steely, mineral in character with citrus acidity balanced by warmer apricot and crisp apples. Drink from 2018. The Special Club is a group of growers who rate and taste each other's wines before release.",Special Club Blanc de Blancs Brut,,93,Champagne,Champagne,,Pierre Gimonnet et Fils 2009 Special Club Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-2009-special-club-blanc-de-blancs-brut-chardonnay-champagne/,Chardonnay,2009,Pierre Gimonnet et Fils
21,Port/Sherry,Portugal,"Dark ruby with tawny gold highlights, this intense wine comes from Ramos-Pinto's Bom Retiro estate. It is dried raisins, toffee with beautifully integrated spirit and acidity. It's a rich wine, with some sweetness that is freshened with the final acidity. Like any tawny, drink now.",RP 20 Quinta do Bom Retiro 20 Years Old Tawny,70,93,Port,,,Ramos-Pinto NV RP 20 Quinta do Bom Retiro 20 Years Old Tawny  (Port),https://www.winemag.com/buying-guide/ramos-pinto-nv-rp-20-quinta-do-bom-retiro-20-years-old-tawny-port/,Port,,Ramos-Pinto
14,Red,Portugal,"This impressive wine, packed with both fruit and tannins, is just setting out on a long road of aging. It is rich, dense with dry fruit and wood tannins, and buttressed with dark black fruits layered with acidity. The wine, with its ripe fruit and firm structure, needs time. Drink from 2018.",Conceito,80,93,Douro,,,Conceito Vinhos 2013 Conceito Red (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2013-conceito-red-douro/,Portuguese Red,2013,Conceito Vinhos
12.4,Red,US,"This is a compelling example of how very low-alcohol wines needn't be thin or overly green. This shows fennel and dill notes on the nose, along with cola, red cherry, cranberry, star anise and nutmeg. The palate's sizzling acidity carries zesty pomegranate and cranberry fruit, with touches of black pepper, pork fat, lavender, rosemary and lamb roast.",Alfaro Family VIneyard,55,93,California,Central Coast,Santa Cruz Mountains,Big Basin 2013 Alfaro Family VIneyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2013-alfaro-family-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Big Basin
14.9,Red,US,"A wondrously rich and extracted nose combines layers of brown spice, dried black cherries, fragrant violets and lilacs with concentrated, almost pruney purple fruit. That ripeness expertly pairs on the palate with strong tannic structure and sparkling acidity, allowing the blackberry, blueberry, caramel and lavender notes to shine without cloying.",Gabilan Mountains,44,93,California,Central Coast,Monterey County,Big Basin 2012 Gabilan Mountains G-S-M (Monterey County),https://www.winemag.com/buying-guide/big-basin-2012-gabilan-mountains-g-s-m-monterey-county/,G-S-M,2012,Big Basin
13,White,Australia,"Winemaker Virginia Willcock's latest effort shows that top-flight Margaret River Chardonnay doesn't have to cost three figures. This is fine stuff, a bit funky at first, but opening up in the glass to reveal hints of brown-sugar-glazed pineapple and fresh citrus. It's medium to full in body, with a long, almost painfully crisp finish that brings all that fruit into bright, refreshing focus.",,40,93,Western Australia,Margaret River,,Vasse Felix 2013 Chardonnay (Margaret River),https://www.winemag.com/buying-guide/vasse-felix-2013-chardonnay-margaret-river/,Chardonnay,2013,Vasse Felix
15.2,Red,US,"This is a beautiful wine, fully expressive of the vineyard and vintage. It's showy in juicy red and black wild berries, with just-right additions of cinnamon and black pepper. Full bodied and concentrated, it remains approachable and an ideal companion to meaty fare.",Monte Rosso Vineyard,45,93,California,Sonoma,Sonoma County,Rock Wall 2013 Monte Rosso Vineyard Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/rock-wall-2013-monte-rosso-vineyard-zinfandel-sonoma-county/,Zinfandel,2013,Rock Wall
13,Red,France,"Named after the Roman emperor who allowed planting of vines in Cahors (and elsewhere in France), this wine is a fine expression of rich, concentrated Malbec. It is powered by its tannins and young black fruits at this stage and needs several years to present its full, rich and concentrated potential. From 2019, this will be a serious wine.",Clos Triguedina Probus,70,93,Southwest France,Cahors,,Jean-Luc Baldès 2013 Clos Triguedina Probus Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2013-clos-triguedina-probus-malbec-cahors/,Malbec,2013,Jean-Luc Baldès
13.5,Red,France,"Despite the age, the color of this wine is still impressively vibrant and the ripe fruit and dense structure both speak of a wine that is still developing even nine years later. Such is longevity of a great Malbec. Blackberry fruit flavors charge through this wine that's reached the point of balance with the tannins. Drink now, although the wine will still be developing in 2018.",Clos Triguedina Probus,68,93,Southwest France,Cahors,,Jean-Luc Baldès 2007 Clos Triguedina Probus Malbec (Cahors),https://www.winemag.com/buying-guide/jean-luc-baldes-2007-clos-triguedina-probus-malbec-cahors/,Malbec,2007,Jean-Luc Baldès
14.5,Red,Australia,"Appropriately youthful and flashy, this is textbook Barossa Shiraz, full bodied and rich. Dusty tannins and mouthwatering acids support dark berry fruit, cedar and vanilla. It's drinkable now, but should add savoriness over the next 10 or more years.",Orphan Bank,69,93,South Australia,Barossa,,Langmeil 2013 Orphan Bank Shiraz (Barossa),https://www.winemag.com/buying-guide/langmeil-2013-orphan-bank-shiraz-barossa/,Shiraz,2013,Langmeil
12.5,White,Germany,"While the nose is dominated by darker mineral notes of petrol and smoke, a penetrating core of juicy white peach and melon flavors flood the palate. Silky and lush in mouthfeel, it lingers long through a slick, lip-smacking finish. Drink now through 2025.",Ungsteiner Herrenberg GG,62,93,Pfalz,,,Karl Schaefer 2013 Ungsteiner Herrenberg GG Riesling (Pfalz),https://www.winemag.com/buying-guide/karl-schaefer-2013-ungsteiner-herrenberg-gg-riesling-pfalz/,Riesling,2013,Karl Schaefer
13.7,Red,US,"Light in color but bursting with aromas of candied cherry, pencil lead, sauteed porcini mushrooms and rain-soaked gravel, this is a fabulous wine from an oceanview vineyard above Corralitos. Italian spices of oregano and bay leaf combine with a sesame-oil warmth and bright raspberry fruit on the zesty palate.",Split Rail Vineyard,45,93,California,Central Coast,Santa Cruz Mountains,Sante Arcangeli 2014 Split Rail Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sante-arcangeli-2014-split-rail-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2014,Sante Arcangeli
14.4,Red,US,"Dark clay, deep layers of earth, black-cherry bread and black-slate aromas show on the nose of this finely woven wine by Matthias Pippig. The palate is distinctive, with rich yet not overripe black-plum loaf, mocha dust and black cardamom spice hiding behind the silky yet dense structure. Excellent now, it will joyously evolve. Drink 2016–2028.",Loner R13-a,80,93,California,Central Coast,Sta. Rita Hills,Sanguis 2013 Loner R13-a Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanguis-2013-loner-r13-a-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Sanguis
15,Red,Portugal,"This Avidagos vineyard in the Corgo River Valley is one of the oldest in the Douro. The wine, from a parcel of old vines, is hugely powerful and dense. With its dark tannins, concentrated black fruits, it could be too much. Somehow it pulls back leaving a very rich wine but also one that has structure and final freshness. The wine needs to age and should not be drunk before 2020.",Lenuma,65,93,Douro,,,Quinta dos Avidagos 2011 Lenuma Red (Douro),https://www.winemag.com/buying-guide/quinta-dos-avidagos-2011-lenuma-red-douro/,Portuguese Red,2011,Quinta dos Avidagos
13.6,Red,US,"Sometimes a blend of vineyards like this one can equal or surpass the single-vineyard bottlings. This complex and well-rounded wine achieves a good balance between seductive fruit flavors and more subtle, woodsy, savory nuances from whole-cluster fermentation, while not going over-the-top in body or oakiness. Each sip uncovers more spice, more cedar and more subtlety.",,40,93,California,Mendocino County,Anderson Valley,Phillips Hill 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/phillips-hill-2013-pinot-noir-anderson-valley/,Pinot Noir,2013,Phillips Hill
20,Port/Sherry,Portugal,"This is not from a generally declared Port Vintage year. However, the year did produce some exceptional wines, such as this one. It has a firm tannic structure under opulent black fruits. Beautifully perfumed, ripe and likely to develop relatively quickly, this is already a balanced, approachable wine. Drink from 2019.",Vintage,70,93,Port,,,Quinta de la Rosa 2012 Vintage  (Port),https://www.winemag.com/buying-guide/quinta-de-la-rosa-2012-vintage-port/,Port,2012,Quinta de la Rosa
13.5,White,US,"Among an excellent trio of Chardonnays from Roco, this is the spicy one, with soft and supple tree fruits, a touch of citrus and more. The complexities pile on, suggestions of melon and cotton candy, and that lovely sweet spice.",Marsh Estate Vineyards,60,93,Oregon,Willamette Valley,Willamette Valley,Roco 2014 Marsh Estate Vineyards Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/roco-2014-marsh-estate-vineyards-chardonnay-willamette-valley/,Chardonnay,2014,Roco
14.6,Red,US,"This is a gentle giant of a wine, subtle and sublime in earthy rose petals, allspice and black tea that maintain a spiky, lively acidity throughout. Blueberry and black cherry compete for attention, balancing the grapes' more savory intentions, before a smoothly intense finish rides things out.",Gap's Crown Vineyard,59,93,California,Sonoma,Sonoma Coast,Sojourn 2014 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2014-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2014,Sojourn
14.5,Red,Chile,"Complex aromas of cola, spice, patchouli and earthy berry fruits are highly appealing. This feels totally complete and elastic, with earthy, savory berry flavors matched by briary spice notes and a hint of coffee. A composed finish is lusty but neither hot nor burning. Drink this nicely made modern Syrah through 2023.",Apalta Vineyard,60,93,Colchagua Valley,,,Pangea 2011 Apalta Vineyard Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/pangea-2011-apalta-vineyard-syrah-colchagua-valley/,Syrah,2011,Pangea
14.5,Red,US,"A rich, round and silky texture provide pure pleasure in this exotically perfumed vineyard-designate that's full bodied and exuberant in baked plum, black pepper and anise. Well integrated and complex, it traffics in deeper, darker plumes of smoke and tobacco toward the lengthy finish.",Haystack Vineyard,50,93,California,Napa,Atlas Peak,Trinchero 2012 Haystack Vineyard Malbec (Atlas Peak),https://www.winemag.com/buying-guide/trinchero-2012-haystack-vineyard-malbec-atlas-peak/,Malbec,2012,Trinchero
13,White,Germany,"Its lavish peach, citrus and blossom perfume makes the Westhofen Brunnenhäuschen stand out boldly in a lineup of Wittmann's excellent 2014 GG Rieslings. Its aromatic intensity extends into the palate, brightening its stony, slatey character. Supple yet steely, it finishes with a hint of lime-pith astringency. While elegant now, this wine should intensify in minerality with age.",Westhofen Brunnenhäuschen Trocken GG,92,93,Rheinhessen,,,Wittmann 2014 Westhofen Brunnenhäuschen Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-westhofen-brunnenhauschen-trocken-gg-riesling-rheinhessen/,Riesling,2014,Wittmann
14.5,Red,Portugal,"In the Val de Mendiz, half way up the Pinhão Valley, Sandra Tavares da Silva and Jorge Serôdio Borges have crafted a range of three wines that are magnificent. This is the middle wine, produced from old field-blend vines. Despite its weight, the wine is packed with fruit and shows considerable freshness. It does however need to age, so don't drink before 2018.",Pintas Character,40,93,Douro,,,Wine & Soul 2013 Pintas Character Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2013-pintas-character-red-douro/,Portuguese Red,2013,Wine & Soul
13.9,Red,US,"A lovely bouquet of dusty rose petals marks the entry of this delightful wine. Softly textured, it's subtle in tannin and oak, with interweaving swathes of black tea and grenadine-intense cherry. Medium bodied, it remains silky and fresh through the lengthy finish.",Annadel Gap Vineyard Estate,44,93,California,Sonoma,Sonoma Valley,Westwood 2014 Annadel Gap Vineyard Estate Pinot Noir (Sonoma Valley),https://www.winemag.com/buying-guide/westwood-2014-annadel-gap-vineyard-estate-pinot-noir-sonoma-valley/,Pinot Noir,2014,Westwood
14.5,Red,US,"A blueberry-balsamic reduction sauce scent kicks off this rich and opulent wine from the legendary Hearst family. It also shows smoked beef, uncracked peppercorns, black spices, vanilla bean and black coffee on the nose. The palate is lush and layered with blueberry paste, dark-chocolate fudge and Ethiopian espresso bean.",The Pergola,30,93,California,Central Coast,Paso Robles,Hearst Ranch 2013 The Pergola Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/hearst-ranch-2013-the-pergola-petite-sirah-paso-robles/,Petite Sirah,2013,Hearst Ranch
8.5,White,Germany,"Savory saffron and pollen notes juxtapose pure, luscious apricot and tangerine in this laser-edged spätlese. Its juicy, sweet-tart flavors are piercing but the texture is dancingly delicate. While delightfully youthful now, it's structured enough to deepen its mineral complexities through at least 2025.",Berncasteler Doctor Spätlese Gold Cap,77,93,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2014 Berncasteler Doctor Spätlese Gold Cap Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2014-berncasteler-doctor-spatlese-gold-cap-riesling-mosel/,Riesling,2014,Dr. H. Thanisch (Erben Thanisch)
13,White,Germany,"Ruddy, ripe yellow peach and deep mineral tones go hand and hand in this lush, full-bodied dry Riesling. The palate is slick, almost oily, in texture, bolstered by fleshy yellow fruit and honey flavors. It's deftly balanced though, struck by reverberating notes of steel and slate that linger through a long finish.",Westhofener Trocken,40,94,Rheinhessen,,,Wittmann 2014 Westhofener Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-westhofener-trocken-riesling-rheinhessen/,Riesling,2014,Wittmann
14.5,Red,Portugal,"This is a seriously good wine, produced from a field blend of 100-year-old vines. It is concentrated and full of black plum fruit flavors. It brings out the heat of the Pinhão valley and also its wonderful structure. The one small downside is that the alcohol does show at this stage in a raw edge. Hopefully this will pass as it matures, because the wine will certainly not be ready to drink before 2020.",Quinta da Manoella VV,100,94,Douro,,,Wine & Soul 2013 Quinta da Manoella VV Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2013-quinta-da-manoella-vv-red-douro/,Portuguese Red,2013,Wine & Soul
15,Red,Portugal,"A section of the Crasto home vineyard has 70-year-old vines that are used to produce this wine. The resulting concentration and depth of flavor are remarkable. The wine is full of black fruits, dark plum skin and firm tannins. As a complement to this fruitiness, the wine also has the beginnings of a mature leather and spice character. It is likely to be ready to drink from 2018.",Reserva Vinhas Velhas,45,94,Douro,,,Quinta do Crasto 2013 Reserva Vinhas Velhas Red (Douro),https://www.winemag.com/buying-guide/quinta-do-crasto-2013-reserva-vinhas-velhas-red-douro/,Portuguese Red,2013,Quinta do Crasto
14.5,Red,US,"Rustic earth and the aromatic sparks of a rose garden open this wine, named by combining the middle names of the producer and her husband. Tight, youthful tannins hover around chocolate, strawberry and blackberry notes, resulting in a velvety texture on the expansive palate. It finishes quietly and confidently, eager to develop further in bottle; enjoy through 2023.",Georganne,60,94,California,Sonoma,Russian River Valley,Merry Edwards 2013 Georganne Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2013-georganne-pinot-noir-russian-river-valley/,Pinot Noir,2013,Merry Edwards
14.7,Red,US,"A mind-bending array of aromas come to play in this bottling by Winemaker Billy Wathen, with savory tones of crushed pepper, teriyaki, fresh but underripe berry fruit, piquant forest underbrush, wet chaparral and raw lamb gaminess. It's surprisingly light and lithe on the lovely palate, with black peppercorn, thyme, lavender and complex beef-stew notes.",Williamson-Doré Vineyard,46,94,California,Central Coast,Santa Ynez Valley,Foxen 2013 Williamson-Doré Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/foxen-2013-williamson-dore-vineyard-syrah-santa-ynez-valley/,Syrah,2013,Foxen
13.7,White,US,"This excellent vineyard-designated wine showcases salty brine and explosive minerality. It's light and bright on the nose but fleshy in lemon, lime and peach, with a zesty quality to the texture. Integrated oak, only 40% of it new, plays a background role, allowing for a soft, lengthy palate and a structure that suggests this will age well.",Westside Farms,50,94,California,Sonoma,Russian River Valley,Gary Farrell 2013 Westside Farms Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-westside-farms-chardonnay-russian-river-valley/,Chardonnay,2013,Gary Farrell
14,Red,Portugal,"This is a rich, complex wine that has great tannins as well as very fine, ripe black fruits. It comes from the showpiece estate for Casa Ferreirinha in the Alto Douro. The dense fruits and balanced tannins and acidity are just beginning to develop, hinting at the very fine wine it will become. With final acidity still very present, it needs time. Drink from 2019.",Quinta da Leda,65,94,Douro,,,Casa Ferreirinha 2012 Quinta da Leda Red (Douro),https://www.winemag.com/buying-guide/casa-ferreirinha-2012-quinta-da-leda-red-douro/,Portuguese Red,2012,Casa Ferreirinha
14,White,Australia,"Leeuwin's Chardonnay continues to be a standard-bearer for Margaret River and all of Australia. The 2012 Art Series is subtly toasty on the nose, blossoming with time into full-on crème brûlée aromas, while the palate offers creamy-textured notions of tropical fruit and custard. The long finish reverberates with fruit, suggesting plenty of aging potential, up to 10 or 12 years.",Art Series,89,94,Western Australia,Margaret River,,Leeuwin Estate 2012 Art Series Chardonnay (Margaret River),https://www.winemag.com/buying-guide/leeuwin-estate-2012-art-series-chardonnay-margaret-river/,Chardonnay,2012,Leeuwin Estate
14.6,Red,US,"This new project from Steve and Chrystal Clifton from Palmina and formerly Brewer-Clifton is exciting and tasty. Plump red cherry, fine-grained clove, allspice, nutmeg, sage, kola nut and a touch of chile spice show on the supple but focused nose. Tart cranberry, sour cherry and peppery sage pop on the energetic palate.",Satisfaction Kessler-Haak Vineyard,75,94,California,Central Coast,Sta. Rita Hills,La Voix 2013 Satisfaction Kessler-Haak Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/la-voix-2013-satisfaction-kessler-haak-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,La Voix
13.4,Red,US,"This fascinating, wild-yeast wine is on the lighter, rustier side of the color spectrum. It smells exotic and complex, like oolong tea, dried mushrooms and forest floor. Flavors are plummy yet savory, while firm tannins and medium body add good structure. The emphasis is on finesse and grape-driven personality, as the wine uses no new oak barrels and 30% whole-cluster fermentation.",Valenti Vineyard,48,94,California,Mendocino County,Mendocino Ridge,Baxter 2013 Valenti Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/baxter-2013-valenti-vineyard-pinot-noir-mendocino-ridge/,Pinot Noir,2013,Baxter
12.6,Red,US,"Relatively light in color, this lower-alcohol wine from a vineyard in the Corralitos area shows dried rose petals, bergamot, lavender, cinnamon and a tiny bit of mushroomy funk on the nose. Once sipped, pomegranate, dark cranberry and orange-peel elements are lifted by pencil lead, rosemary and a strong thyme component.",Woodruff Family Vineyard,59,94,California,Central Coast,Santa Cruz Mountains,Big Basin 2013 Woodruff Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2013-woodruff-family-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Big Basin
13.5,Red,France,"This wine is always immense and the latest release, from a six-acre parcel surrounding Lagrézette's 17th century dovecote, is no exception. There is a sense of pent-up power here although it is not without its stylish elegance. Because it still so young, the black fruits stand out along with the concentrated tannins. It explodes in the mouth; dark and brooding. Drink this wine from 2022.",Le Pigeonnier,400,94,Southwest France,Cahors,,Château Lagrézette 2013 Le Pigeonnier Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2013-le-pigeonnier-malbec-cahors/,Malbec,2013,Château Lagrézette
14.1,White,US,"Sizable portions of caramel and honey play off the nose of this inviting wine, which reveals elements of baked apple, grilled pineapple and a tangy, spicy undercurrent of acidity. Structured, layered and complex, it has more to show within its integrated layers and long length.",Cuvée Natalie Estate,52,94,California,Sonoma,Sonoma Coast,Nicholson Ranch 2013 Cuvée Natalie Estate Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/nicholson-ranch-2013-cuvee-natalie-estate-chardonnay-sonoma-coast/,Chardonnay,2013,Nicholson Ranch
14,Red,US,"This lively wine is fresh and bright on the nose, but not simple at all, with aromas of plump raspberry, pomegranate, rose petals, hibiscus and a hint of eucalyptus on the edge. It has tons of verve and pin-pricking acidity on the palate, where just-cut pomegranate, alpine strawberry and chopped thyme thrive.",Rebel Rebel Quinta del Mar Vineyard,45,94,California,Central Coast,Central Coast,La Voix 2014 Rebel Rebel Quinta del Mar Vineyard Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/la-voix-2014-rebel-rebel-quinta-del-mar-vineyard-pinot-noir-central-coast/,Pinot Noir,2014,La Voix
13.5,White,US,"Smooth and full bodied, this is packed with robust peach, pear, apple, lime and candied pineapple. There's a streak of vanilla custard from time in new oak, and length-extending minerality. This just keeps on going in the most delightful fashion.",Knudsen Vineyards,60,94,Oregon,Willamette Valley,Willamette Valley,Roco 2014 Knudsen Vineyards Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/roco-2014-knudsen-vineyards-chardonnay-willamette-valley/,Chardonnay,2014,Roco
14,Red,Portugal,"This is produced from a field selection of at least 20 different varieties. Dark in color, it is big and bold in flavor. The black fruits and the ripe tannins are combining well to give a wine that has both weight and elegance. With the acidity that comes through strongly, the wine is likely to age well. Drink from 2020.",Passadouro Reserva,70,94,Douro,,,Quinta do Passadouro 2013 Passadouro Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-do-passadouro-2013-passadouro-reserva-red-douro/,Portuguese Red,2013,Quinta do Passadouro
14.5,Red,Portugal,"The name Mãe translates as “mother vine” and this wine, made from the oldest vines on the estate, delves back into the roots of winemaking by using traditional open fermenting tanks and long wood aging. It is concentrated and ripe, still full of tannins and a powerful, dry and smoky structure. Age this wine for several years and drink from 2020.",Vinha Mãe,40,94,Lisboa,,,Quinta de Chocapalha 2012 Vinha Mãe Red (Lisboa),https://www.winemag.com/buying-guide/quinta-de-chocapalha-2012-vinha-mae-red-lisboa/,Portuguese Red,2012,Quinta de Chocapalha
14.5,Red,US,"Rose, lavender and forest provide the opening notes of a lovely, concentrated, still-evolving wine, its density and concentration offset by a beguiling brightness of acidity. Strawberry, cranberry and nuanced suggestions of cinnamon and clove play off each other until a toasty finish.",Sangiacomo Vineyard,54,94,California,Sonoma,Sonoma Coast,Sojourn 2014 Sangiacomo Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2014-sangiacomo-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2014,Sojourn
15.4,Red,US,"This is a heady wine from Mike Sinor, with blackberry and blueberry fruit aromas that are enhanced by clove, nutmeg, cinnamon, candied lilacs and loamy soil scents. Tannic depth and sizzling acidity frame the palate, where grilled black plum and mission fig meet with pencil lead, anise, bay leaf, juniper, cocoa and beef flavors, finishing with a menthol kick.",Black Label Bassi Vineyard,45,94,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 Black Label Bassi Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-black-label-bassi-vineyard-pinot-noir-san-luis-obispo-county/,Pinot Noir,2013,Sinor-LaVallee
14.9,Red,Australia,"Creamy textured and full bodied, this already mature Shiraz combines savory aspects of leather, soy sauce, meat and mushroom with hints of vanilla and red raspberries. It's long and supple on the finish. Drink now–2020.",Moorooroo Limited Release,90,94,South Australia,Barossa,,Schild Estate 2008 Moorooroo Limited Release Shiraz (Barossa),https://www.winemag.com/buying-guide/schild-estate-2008-moorooroo-limited-release-shiraz-barossa/,Shiraz,2008,Schild Estate
14.5,Red,US,"A bottling celebrating the winery's 30th anniversary, this offers roasted coffee, nutmeg, star anise, vanilla bean and cinnamon spice atop the pure black-cherry fruit on the nose. There is a tremendous and delicious density of black-currant fruit once sipped, leveled by graphite, espresso foam, cola, cream soda and vanilla-bean flavors, held in place by chewy tannins.",Eighty One,150,94,California,Central Coast,Paso Robles,Justin 2011 Eighty One Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/justin-2011-eighty-one-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2011,Justin
15,Red,Portugal,"One of the iconic wines of Portugal, the brand dates back to the 15th century and the Portuguese discovery of Brazil. In its latest incarnation, it is hugely dense and concentrated. It could be that it is too much, with dark extracts, yet somehow the super-ripe plum and berry flavors are given enough freshness. The structure is all there in what is still a young wine. With power and a dense texture, the wine needs to age further. Drink from 2020.",Pêra-Manca,275,94,Alentejo,,,Cartuxa 2011 Pêra-Manca Red (Alentejo),https://www.winemag.com/buying-guide/cartuxa-2011-pera-manca-red-alentejo/,Portuguese Red,2011,Cartuxa
14.5,Red,US,"This limited-production, aged wine incorporates 8% Merlot, sourcing grapes from several vineyards across the Napa Valley. Blueberry pie and sweet tobacco rise to the fore around an elegantly crafted structure, while soft, firm tannins provide just enough grip to stay juicy and compelling on the palate. It finishes with notes of chocolate, caramel and baking spice.",,200,94,California,Napa,Napa Valley,The Vineyard House 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/the-vineyard-house-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,The Vineyard House
14,Red,Portugal,"This wine comes from the Guedes family's Carvalhais estate in the heart of the Dão. Only made in better vintages, this latest release is almost at its peak. It has smooth, ripe tannins with leather, spice and acidity rather than the primary fruits. That makes for a sophisticated, complex wine that will be ready to drink from late 2016.",Quinta dos Carvalhais Reserva,58,94,Dão,,,Sogrape 2010 Quinta dos Carvalhais Reserva Red (Dão),https://www.winemag.com/buying-guide/sogrape-2010-quinta-dos-carvalhais-reserva-red-dao/,Portuguese Red,2010,Sogrape
13,White,Germany,"Mineral intensity and concentrated primary fruit marry beautifully in this dry, elegantly composed Riesling. Crisp yellow cherry and grapefruit flavors are mouthwatering and lush, yet shaded by streaks of stone and dusty, slightly bitter minerals. Lime acidity extends a steady finish. It drinks beautifully now, but will be delightful for the next decade, at least.",Westhofen Kirchspiel Trocken GG,85,94,Rheinhessen,,,Wittmann 2014 Westhofen Kirchspiel Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-westhofen-kirchspiel-trocken-gg-riesling-rheinhessen/,Riesling,2014,Wittmann
13,Red,US,"This begins with compelling aromas of rose petals and breakfast tea. Those tea-like tannins underscore an elegant wine with subtle fruit flavors. A delicate dance partners the fresh cherry fruit, the baking spices and other barrel-influenced accents, soft but penetrating tannins and the lightly chalky minerality. Lovely already, it should continue to drink well through 2025.",Lia's Vineyard,58,94,Oregon,Willamette Valley,Chehalem Mountains,J. Christopher 2013 Lia's Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/j-christopher-2013-lias-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,J. Christopher
12,White,US,"The deep gold color of this relatively young wine suggests that oxidation is setting in. But wait! This wine explodes into full glory 24 hours after first being opened. It begins with intense aromas and flavors of dried apricots, apples and a hint of ginger, showing impressive length on the finish. It turns into a breathtaking, spätlese-style effort on the palate, with honey, Meyer lemon and ripe grapefruit flavors.",,22,94,Oregon,Willamette Valley,Willamette Valley,Amity 2013 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/amity-2013-riesling-willamette-valley/,Riesling,2013,Amity
13.8,Red,US,"A wine made like this doesn't come along every day. It was 100% whole-cluster fermented with wild yeast and aged in all neutral barrels. Its rich, soothing and complex personality makes it perfect for a special occasion that involves something like roast quail, sauteed mushrooms or beef bourgignon. It has full body and layered aromas of black tea, ripe plums and cigar box, combined with both fruity and savory flavors and fine tannins.",Oppenlander Vineyard Whole Cluster,60,94,California,Mendocino County,Mendocino,Baxter 2013 Oppenlander Vineyard Whole Cluster Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/baxter-2013-oppenlander-vineyard-whole-cluster-pinot-noir-mendocino/,Pinot Noir,2013,Baxter
13.8,Red,US,"The most fruit-driven of the Baxter 2013s, this wine has beautiful, bright cherry aromas, pure cherry and raspberry flavors, medium body and enough support from acidity and moderate tannins to provide an appetizing balance. The fruit is especially tasty on the tongue and continues to linger on the finish. Drink now through 2020.",Ferrington Vineyard,52,94,California,Mendocino County,Anderson Valley,Baxter 2013 Ferrington Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/baxter-2013-ferrington-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,Baxter
12,White,Germany,"Rippling layers of candle wax and honey lend roundness and richness to this spry, citrusy Riesling. A late-release bottling, it offsets fresh, concentrated tangerine flavor with dusty spice notes and a delicious mineral oil sheen. The finish is long and quite dry.",Alte Reben Bopparder Hamm Feinherb,33,94,Mittelrhein,,,Matthias Müller 2012 Alte Reben Bopparder Hamm Feinherb Riesling (Mittelrhein),https://www.winemag.com/buying-guide/matthias-muller-2012-alte-reben-bopparder-hamm-feinherb-riesling-mittelrhein/,Riesling,2012,Matthias Müller
14.5,Red,France,"This is a rich, concentrated wine, powered by both tannins and very ripe fruit. It is produced from vines planted in 1900 (MCM in Roman numerals), giving the dark color, density and power of old vines, layered with stylish black fruits and acidity. It's a fine expression of the complexity of pure Tannat with its layers of tannins and fruit. Drink from 2020.",Vitis MCM,35,94,Southwest France,Madiran,,Domaine Berthoumieu 2011 Vitis MCM Tannat (Madiran),https://www.winemag.com/buying-guide/domaine-berthoumieu-2011-vitis-mcm-tannat-madiran/,Tannat,2011,Domaine Berthoumieu
14,White,Australia,"It's a shame only the equivalent of one barrel of this wine was exported to the U.S., as it means only a handful of people here will get to experience it. It's perhaps the closest thing to great white Burgundy to come from Australia; subtly smoky at first, like grilled white peaches, adding hints of lime and vanilla on the palate. It's plump and slightly creamy in texture, but finishes with crisp, acidic verve. Drink now–2025.",Kevin John,109,94,Western Australia,Margaret River,,Cullen 2013 Kevin John Chardonnay (Margaret River),https://www.winemag.com/buying-guide/cullen-2013-kevin-john-chardonnay-margaret-river/,Chardonnay,2013,Cullen
12.5,White,Germany,"Delicate whiffs of spice and pine lend depth to crisp-tart white peach and grapefruit flavors in this spry yet penetrating Riesling. Dry on the palate, it's finely textured, as if etched by its acidity and stony mineral tones. It finishes with juicy, concentrated stone fruit flair. Drinks well now but should meld beautifully through 2024.",Silberlack Trocken GG,75,94,Rheingau,,,Schloss Johannisberger 2014 Silberlack Trocken GG Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2014-silberlack-trocken-gg-riesling-rheingau/,Riesling,2014,Schloss Johannisberger
15.5,Red,Australia,"Grenache is being treated with more and more respect around Australia, which means more bottlings are reaching the variety's potential. Gentle herbal notes intertwine with bunches of black cherries and a hint of vanilla in this medium- to full-bodied example. Hints of red peppercorn capture a unique combination of fruit and spice, while the finish is long and crisp.",The Fifth Wave,53,94,South Australia,Barossa,,Langmeil 2013 The Fifth Wave Grenache (Barossa),https://www.winemag.com/buying-guide/langmeil-2013-the-fifth-wave-grenache-barossa/,Grenache,2013,Langmeil
14.8,Red,US,"A bit tight and funky on the nose with damp mushrooms and juniper notes spicing up the black-cherry fruit, this clonal study by winemaker Blair Fox is a great eye-opener for wine geeks. The palate packs shiitake and porcini flavors with basil, bay leaf, oregano and black-pepper spice, laid across black-plum fruit and soy-sauce richness.",Clone 2A,55,92,California,Central Coast,Santa Barbara County,Fess Parker 2013 Clone 2A Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-clone-2a-pinot-noir-santa-barbara-county/,Pinot Noir,2013,Fess Parker
14.1,Red,US,"This winery is approaching cult status, and for good reason. Rather than compete with over-extracted competitors, this bottling shows a medium richness that pairs black plum and dark chocolate with light mint and dried herbs. Oregano, thyme, sage, bay leaf and black pepper power the palate, where boysenberry fruit and pencil lead complete the fresh but layered experience.",,99,93,California,Central Coast,Santa Ynez Valley,Tanner DaFoe 2012 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/tanner-dafoe-2012-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2012,Tanner DaFoe
14.5,White,US,"This wine is made from fruit grown on the well-regarded Hudson Vineyard in Carneros, a sought-after site known for yielding grapes with tropical character. True to form, this offers ripe elements of guava, but also pear, vanilla and salty caramel, with a full-bodied texture.",,40,92,California,Napa,Napa Valley,Davis Estates 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/davis-estates-2013-chardonnay-napa-valley/,Chardonnay,2013,Davis Estates
14.7,Red,US,"A field blend of 80% Zinfandel, 18% Petite Sirah and 2% Mixed Blacks, this wine offers a wealth of flavor and likability, from its velvety bouquet of red berry to its vivacious acidity and soft texture. Bright and soft, it has length and complexity to boot.",Il Campo Estate Field,48,92,California,Sonoma,Dry Creek Valley,Armida 2013 Il Campo Estate Field Red (Dry Creek Valley),https://www.winemag.com/buying-guide/armida-2013-il-campo-estate-field-red-dry-creek-valley/,Red Blend,2013,Armida
12.5,White,Greece,"This wine is focused but with depth—a fantastic combination. On the nose, limestone, citrus and jasmine abound, and on the palate, a clean, focused mineral character balances fresh fruit flavors. Delicious and full of finesse.",,16,92,Mantinia,,,Nasiakos 2013 Moschofilero (Mantinia),https://www.winemag.com/buying-guide/nasiakos-2013-moschofilero-mantinia/,Moschofilero,2013,Nasiakos
14.5,Red,US,"A fabulous, relatively affordable way to break into this cult winery, this blend of 30% Syrah, 26% Carignane, 22% Grenache, 19% Mourvèdre and 3% Cabernet Sauvignon offers teriyaki, char, fresh fennel, scarlet-red roses, anise, pencil lead and black raspberry on the nose. The sip is lively and action-packed with energetic peppercorn and lavender as well as richer tar, soy, blueberry and blackberry elements.",Homestead,36,91,California,California Other,California,Big Basin 2013 Homestead Red (California),https://www.winemag.com/buying-guide/big-basin-2013-homestead-red-california/,Rhône-style Red Blend,2013,Big Basin
14.1,Red,US,"This wine delivers a fresh hit of zesty acidity and earthiness that balance each other well, that liveliness a good match against more brooding aspects of black tea. Light bodied with just enough weight on the palate, it finishes with tastes of wild raspberry and strawberry.",Tina Marie Vineyard,40,91,California,Sonoma,Green Valley,Martin Ray 2013 Tina Marie Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/martin-ray-2013-tina-marie-vineyard-pinot-noir-green-valley/,Pinot Noir,2013,Martin Ray
14.5,Red,US,"Deep purple/black in color, this wine carries varietal scents of violets and cassis, with fresh and focused flavors following. The mix of black cherry, black licorice, chalk and tobacco is complex and powerful, and that power and balance continue through the long finish.",Loiregon,25,91,Oregon,Southern Oregon,Southern Oregon,Leah Jørgensen Cellars 2014 Loiregon Cabernet Franc (Southern Oregon),https://www.winemag.com/buying-guide/leah-jorgensen-cellars-2014-loiregon-cabernet-franc-southern-oregon/,Cabernet Franc,2014,Leah Jørgensen Cellars
14.5,White,US,"Crisp and clean aromas of honeydew melon, lime peel and slate greet the nose on this zesty bottling of a tremendously promising grape for the Central Coast. The palate offers a creamy yellow-pear center, framed by fantastic citrus-zest acidity and Meyer lemon-pith grip, redolent with interesting texture and tension.",Camp Four Vineyard,25,91,California,Central Coast,Santa Barbara County,Epiphany 2014 Camp Four Vineyard Grenache Blanc (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2014-camp-four-vineyard-grenache-blanc-santa-barbara-county/,Grenache Blanc,2014,Epiphany
14,Red,Chile,"It's taken time, but Undurraga has finally hit paydirt with this Limarí Syrah. Cool, gritty aromas of black olive, herbs, asphalt, cassis and boysenberry are stacked and complex. This feels just plush enough, but with bracing acidity. Flavors of hard spices, pepper, wild herbs and leather blend with plum and berry notes prior to a savory, meaty, leathery finish. Drink through 2020.",T.H. Terroir Hunter,25,91,Limarí Valley,,,Undurraga 2012 T.H. Terroir Hunter Syrah (Limarí Valley),https://www.winemag.com/buying-guide/undurraga-2012-t-h-terroir-hunter-syrah-limari-valley/,Syrah,2012,Undurraga
14.1,Red,US,"A classic profile for top-shelf California Syrah, this bottling shows blackberry, black pepper, thyme, charred pork and dense purple flowers on the nose. The palate melds dried herbs with dense fruit, offering fennel pollen, oregano, marjoram and black cardamom atop blueberry and olallieberry, with a touch of dark chocolate toward the finish.",Eight Barrel,48,91,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2012 Eight Barrel Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2012-eight-barrel-syrah-santa-ynez-valley/,Syrah,2012,Zaca Mesa
14,Red,US,"Toasty, dense and tannic, this combines blueberry fruit, roasted walnut and sappy acidity in a fresh, youthful and delicious wine. Drink now through 2022.",,28,91,Oregon,Southern Oregon,Umpqua Valley,Willful 2013 Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/willful-2013-tempranillo-umpqua-valley/,Tempranillo,2013,Willful
12.9,White,US,"Old vines, ungrafted, comprise the core of this rich and sappy wine. It's definitely on the dry side, with a mix of peach flesh and skin, Meyer lemon, melon and vanilla. Drink now through 2025.",,25,91,Oregon,Willamette Valley,McMinnville,Hyland 2014 Riesling (McMinnville),https://www.winemag.com/buying-guide/hyland-2014-riesling-mcminnville/,Riesling,2014,Hyland
13.8,Red,US,"From an oceanview vineyard west of the Sta. Rita Hills comes this project led by David Yates of Jaffurs Winery. The bottling shows earthy smashed cherry, mulberry, bloody meat and brawny clove notes on the nose. Sagebrush and iron play loudly on the palate, with tart cranberry and herbal nuance. It finishes smooth and clean after a long tang.",Duvarita Vineyard,46,91,California,Central Coast,Santa Barbara County,Enticer 2013 Duvarita Vineyard Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/enticer-2013-duvarita-vineyard-pinot-noir-santa-barbara-county/,Pinot Noir,2013,Enticer
13,Red,Portugal,"This is a wine that combines rich berry fruits and a layer of fine tannins. Juicy blackberry flavors are spiced with the wood aging and given a dark, solid texture from the structure. The wine is ready to drink, packed with fruit and spicy acidity.",Tonel 22 Reserva,35,91,Douro,,,Enoport 2013 Tonel 22 Reserva Red (Douro),https://www.winemag.com/buying-guide/enoport-2013-tonel-22-reserva-red-douro/,Portuguese Red,2013,Enoport
14.5,Red,US,"Featuring a unique and intriguingly fresh and floral nose, this shows bright strawberry, fresh-pressed hibiscus flowers, exotic vanilla-cinnamon notes and hints of slate and chaparral. The palate is just a hair less exciting, with raspberry, cranberry, white pepper, white sage and dried mint, all wrapped with tart acidity and tannins.",Muns Vineyard,40,91,California,Central Coast,Santa Cruz Mountains,Left Bend 2013 Muns Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/left-bend-2013-muns-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Left Bend
14,Red,Italy,"This structured red offers aromas of mature plum, wild berry, violet, exotic spice and a whiff of sunbaked earth. The chewy palate offers mature black cherry, mocha, licorice and clove alongside firm, fine-grained tannins. Drink through 2022.",Gran Selezione,55,91,Tuscany,Chianti Classico,,Luiano 2012 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/luiano-2012-gran-selezione-chianti-classico/,Red Blend,2012,Luiano
14.6,Red,US,"A truly complex and layered style from deep in SoCal, this blend of Syrah, Cabernet Sauvignon, Merlot, Cabernet Franc and Petite Sirah brings aromas of smoked chocolate, smashed strawberries, dried rose petals and oregano. The palate bursts with red cherry and blackberry fruit, then settles into smoked meats and dried dill.",Alpha,58,91,California,South Coast,Temecula Valley,Lorenzi Estate 2011 Alpha Red (Temecula Valley),https://www.winemag.com/buying-guide/lorenzi-estate-2011-alpha-red-temecula-valley/,Red Blend,2011,Lorenzi Estate
14.9,Red,US,"Thick and brooding, this dark, sweetly tannic wine also offers higher-toned elements of cedar, dried herb and graphite. It finds its balance amid a full-bodied density of fruit concentration and girth of structure. Drink now through 2023.",K Block,85,91,California,Napa,Spring Mountain District,Terra Valentine 2013 K Block Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/terra-valentine-2013-k-block-cabernet-sauvignon-spring-mountain/,Cabernet Sauvignon,2013,Terra Valentine
13.5,Red,Italy,"Enticing scents of blue flower, red berry, sandalwood and a whiff of new leather emerge on this glossy red. The bright, silky palate doles out juicy Marasca cherry, raspberry and star anise while fresh acidity and polished tannins provide the framework.",Riserva,29,91,Tuscany,Chianti Classico,,Volpaia 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/volpaia-2013-riserva-chianti-classico/,Sangiovese,2013,Volpaia
11.5,White,Germany,"Musky rose and melon scents meld into slightly confectionery pastry tones on the nose of this aromatic Riesling. The palate is brisk and dry, but nectarine and peach flavors penetrate deeply. Cool strikes of acid and minerality accentuate the finish. Drink now through 2019.",Herrenberg Alte Reben Trocken,42,91,Mosel,,,Maximin Grünhäuser 2014 Herrenberg Alte Reben Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-herrenberg-alte-reben-trocken-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
14.8,Red,US,"A depth of baking spices and cinnamon stick greets the nose and palate with eager abundance, showing off the wine's savory, flirty side. Good acidity helps balance out the powerful concentration and sword's edge of alcohol, before finishing fresh and with length.",Reserve Bacigalupi,68,91,California,Sonoma,Russian River Valley,Matrix 2013 Reserve Bacigalupi Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-reserve-bacigalupi-pinot-noir-russian-river-valley/,Pinot Noir,2013,Matrix
14.5,Red,US,"This especially firm and well-structured wine was aged longer than usual in mostly new French barrels. It tastes great now but should improve through 2020. Cranberry and black-tea aromas give way to bold cherry and pomegranate flavors, and a layered texture of fine-grained tannins and good acidity.",Weir Vineyard,65,91,California,North Coast,Yorkville Highlands,Talisman 2012 Weir Vineyard Pinot Noir (Yorkville Highlands),https://www.winemag.com/buying-guide/talisman-2012-weir-vineyard-pinot-noir-yorkville-highlands/,Pinot Noir,2012,Talisman
14.8,Red,US,"Enticing plum and baked-strawberry aromas invite the nose on this bottling, as do sandalwood, cola and nutmeg notes. The palate begins with soft cranberry and then dives into oregano and thyme before moving into more restrained gravel flavors, finishing with juniper and pine needles. This wine's wound-up structure will unfurl nicely with time.",Boekenoogen Vineyard,42,91,California,Central Coast,Santa Lucia Highlands,Gallegos 2013 Boekenoogen Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/gallegos-2013-boekenoogen-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Gallegos
13.5,White,US,"One of the first releases since Charles Banks invested in Bob Lindquist's pioneering brand, this wine shows Japanese apple, lemon blossoms, lightly browned butter and a touch of tropicality on the nose. Still a bit wound up, the wine conveys potential length, with green-apple skins, nectarine flesh, cement-like minerality and a chive herb lift.",Y Block,20,91,California,Central Coast,Santa Barbara County,Qupé 2014 Y Block Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/qupe-2014-y-block-chardonnay-santa-barbara-county/,Chardonnay,2014,Qupé
12.6,Sparkling,US,"This elegant, dry bubbly has a light-gold color, aromas like peach skin and white cherries, and flavors that are crisp, fruity and vivid. It starts out reserved before opening up to riper, richer tones, partly due to 15% reserve wine in the blend. Not just for toasting, it will make a very good match with seafood.",Mirabelle,27,91,California,California Other,California,Schramsberg NV Mirabelle Sparkling (California),https://www.winemag.com/buying-guide/schramsberg-nv-mirabelle-sparkling-california-233696/,Sparkling Blend,,Schramsberg
13,Sparkling,US,"This dry and sophisticated wine made from 77% Pinot Noir and 23% Chardonnay has just what's needed in a rosé. It has a vivid light-copper color, an aroma like red cherries and apple skin, and flavors that are bright and fresh. The balance is almost austere but rounds after a couple of sips.",Méthode Traditionelle Brut Rosé,44,91,California,North Coast,North Coast,Schramsberg 2012 Méthode Traditionelle Brut Rosé Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2012-methode-traditionelle-brut-rose-north-coast/,Sparkling Blend,2012,Schramsberg
12.5,Red,Chile,"Luis Pereira is Santa Carolina's commitment to making wine the old-fashioned way, with lower alcohol and more freshness. All in all, it's a success: aromas of cherry, berry and tomato are a bit lean and austere. In the mouth, this is more tight and grabby than lush, while earthy, Bordeaux-like flavors of cassis and plum finish with zesty acidity and moderate complexity. Drink through 2022.",Luis Pereira,150,91,Chile,,,Santa Carolina 2012 Luis Pereira Cabernet Sauvignon (Chile),https://www.winemag.com/buying-guide/santa-carolina-2012-luis-pereira-cabernet-sauvignon-chile/,Cabernet Sauvignon,2012,Santa Carolina
13.2,White,US,"A light, bright and lemony white wine that's textured and deliciously quaffable, this vineyard-designate is only available in tiny amounts and well worth the hunt. Orange blossom and juicy peach figure on the nose and palate without the interference of oak or undue sweetness.",Catie's Corner,26,91,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2014 Catie's Corner Grenache Blanc (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2014-caties-corner-grenache-blanc-russian-river-valley/,Grenache Blanc,2014,Joseph Swan Vineyards
14.5,Red,Chile,"Ripe plum and red-berry aromas are complete, spicy and a touch furry, like wool. This blend of Malbec, Cabernet Sauvignon, Syrah and Carignan feels full and pure, with comfortable tannins. Chunky berry, plum and herbal flavors turn savory on a chewy finish. Drink through 2020.",Aliara,40,91,Central Valley,,,Odfjell 2011 Aliara Red (Central Valley),https://www.winemag.com/buying-guide/odfjell-2011-aliara-red-central-valley/,Red Blend,2011,Odfjell
14.8,Red,US,"Rich, soft and luscious, this bottling shows ripe black cherry, caramel, crème brûlée and a tinge of herbs on the nose. It's creamy, dense and smoky once sipped, with baked plum and blackberry-pie flavors laced with vanilla and caramel, proving undeniably delicious and certain to please many palates.",Heart Hill Vineyard Estate Grown,45,91,California,Central Coast,Paso Robles,Niner 2013 Heart Hill Vineyard Estate Grown Syrah (Paso Robles),https://www.winemag.com/buying-guide/niner-2013-heart-hill-vineyard-estate-grown-syrah-paso-robles/,Syrah,2013,Niner
13.5,Red,Italy,"Enticing scents of violet, iris, perfumed red berry and a whiff of cake spice emerge on this vibrant red. The chewy, savory palate has good concentration for the vintage, offering black cherry, ground pepper, clove and licorice. Firm, mature tannins and vibrant acidity provide balance while a mint note backs up the finish.",,28,91,Tuscany,Chianti Classico,,Fattoria Carpineta Fontalpino 2013  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-carpineta-fontalpino-2013-chianti-classico/,Sangiovese,2013,Fattoria Carpineta Fontalpino
13.6,Red,US,"Grown on the higher ground near Anderson Valley, this wine has a rather light color with a transparent, tawny rim. It's a likeable, lean wine with vivid black tea, cranberry and red cherry in both the aromas and the flavor. Tannins are firm but light. It offers good astringency, medium body and a lingering spicy finish.",Weir Vineyard,48,91,California,North Coast,Yorkville Highlands,Baxter 2013 Weir Vineyard Pinot Noir (Yorkville Highlands),https://www.winemag.com/buying-guide/baxter-2013-weir-vineyard-pinot-noir-yorkville-highlands/,Pinot Noir,2013,Baxter
13,Red,US,"Pretty and plump, this is bursting with ripe cherry fruit. Highlights include a dusting of cocoa powder, and the wine sits perky on the palate with fine-grained tannins and ample acidity.",Prelude,23,91,Oregon,Willamette Valley,Willamette Valley,Andrew Rich 2013 Prelude Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/andrew-rich-2013-prelude-pinot-noir-willamette-valley/,Pinot Noir,2013,Andrew Rich
14.8,Red,US,"This wine is bold and full bodied, big enough for a grilled steak, with powerful ripe fruit flavors like black cherry and blackberry. Firm-enough tannins add grip to the texture, with slightly smoky, peppery accents on the finish.",Redwood's Edge,60,91,California,Mendocino County,Anderson Valley,Black Kite 2013 Redwood's Edge Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/black-kite-2013-redwoods-edge-pinot-noir-anderson-valley/,Pinot Noir,2013,Black Kite
14,Red,Portugal,"Hugely rich and concentrated, this is a wine that exudes tannins and power. It is dark, still very dense and with a dry core that is likely to remain even as the wine ages. The black fruits are there, giving richness as well as all this structure. It is ready to drink.",Marquês de Marialva Grande Reserva,60,91,Bairrada,,,Adega de Cantanhede 2010 Marquês de Marialva Grande Reserva Baga-Touriga Nacional (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2010-marques-de-marialva-grande-reserva-baga-touriga-nacional-bairrada/,Baga-Touriga Nacional,2010,Adega de Cantanhede
14,Red,Italy,"Underbrush, moist soil, menthol and woodland berry aromas unfold in the glass. The structured palate offers ripe black cherry, raspberry, licorice and a hint of mocha alongside fine-grained tannins and bright acidity.",Baruffo,22,91,Tuscany,Chianti Classico,,Cantalici L'Antica Fornace di Ridolfo 2013 Baruffo  (Chianti Classico),https://www.winemag.com/buying-guide/cantalici-lantica-fornace-di-ridolfo-2013-baruffo-chianti-classico/,Sangiovese,2013,Cantalici L'Antica Fornace di Ridolfo
13,Red,France,"Still firm and structured, this pure Malbec wine is rich and tannic. At the same time, it has layers of ripe black fruits that are coming through strongly. The smoky, textured character of this wine comes from the wood aging that has added an extra layer. Drink from 2018.",Prestige du,18,91,Southwest France,Cahors,,Château Lamartine 2013 Prestige du Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2013-prestige-du-malbec-cahors/,Malbec,2013,Château Lamartine
13.5,Red,Italy,"This vibrant, polished red opens with a potpourri of red berry, floral and spice aromas. The bright, juicy palate doles out succulent red cherry, raspberry, anise and cinnamon while lithe tannins and lively acidity provide balance and a smooth, easy-drinking texture.",Il Poggiale Riserva,40,91,Tuscany,Chianti Classico,,Castellare di Castellina 2013 Il Poggiale Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castellare-di-castellina-2013-il-poggiale-riserva-chianti-classico/,Red Blend,2013,Castellare di Castellina
13.5,Red,US,"High-toned cherry and cassis star in this winemaker's reserve-level wine, built with structure and ageability in mind. Still, it's pleasurable now, a plushness surrounding the palate around integrated tannins and a lengthy finish.",Devil's Inkstand,50,91,California,Sonoma,Alexander Valley,Geyser Peak 2012 Devil's Inkstand Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/geyser-peak-2012-devils-inkstand-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Geyser Peak
14.5,White,US,"While this wine allows plenty of room for ripe voluptuousness, it opens in a light, sublime sense of green apple and lime zest, with a nice tension of acidity on the balanced palate. A slight hint of ginger and lemongrass tease in the background.",,28,91,California,Sonoma,Russian River Valley,Ektimo Vineyards 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/ektimo-vineyards-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Ektimo Vineyards
13.5,Red,France,"The 147-acre vineyard on a high chalk plateau in the east of Cahors was first planted in the Middle Ages. It has produced a structured, mineral wine, very textured and with firm, dusty tannins. Underneath the black currant fruits are developing and will give a fine juicy wine from 2019. Grands Vins de Seigneur is a group of growers who approve each other's wines.",Château de Haute-Serre Grand Vin de Seigneur,25,91,Southwest France,Cahors,,Georges Vigouroux 2012 Château de Haute-Serre Grand Vin de Seigneur Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2012-chateau-de-haute-serre-grand-vin-de-seigneur-malbec-cahors/,Malbec,2012,Georges Vigouroux
13.5,Red,Italy,"Wild berry, iris, tilled soil new leather and a whiff of Asian spice unfold on this radiant red. The palate has elegant structure and balance, offering black cherry, chopped mint and star anise framed in firm, fine-grained tannins and bright acidity. Drink from 2018–2023.",Bandini Villa Pomona Riserva,25,91,Tuscany,Chianti Classico,,Eredi Enzo Raspi 2013 Bandini Villa Pomona Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/eredi-enzo-raspi-2013-bandini-villa-pomona-riserva-chianti-classico/,Sangiovese,2013,Eredi Enzo Raspi
13,White,Portugal,"The Chardonnay in this blend was fermented and aged in wood and then combined with crisp Arinto fermented in tank. The result is a lightly oaked wine that has yellow fruits as well as crisper citrus. It is a finely made, ripe wine that will be ready to drink from the end of 2016.",Reserva,20,91,Tejo,,,Quinta da Lagoalva de Cima 2015 Reserva White (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-da-cima-2015-reserva-white-tejo/,Portuguese White,2015,Quinta da Lagoalva de Cima
13.5,Red,Italy,"Smooth and juicy, this opens with aromas of wild berry, blue flower and a whiff of grilled herb. The soft, succulent palate doles out black cherry, chopped mint, cinnamon and a hint of mocha alongside dusty tannins and bright acidity. It's rather straightforward but delicious.",Le Corti,25,91,Tuscany,Chianti Classico,,Principe Corsini 2013 Le Corti  (Chianti Classico),https://www.winemag.com/buying-guide/principe-corsini-2013-le-corti-chianti-classico/,Red Blend,2013,Principe Corsini
14.2,White,US,"Crafted from a range of vineyards, including Gap's Crown and some new sites in this vintage, this lovely, well-made and balanced wine is made in larger quantities than the producer's vineyard-designates and is enjoyable young. Creamy and full bodied at first, it evolves into cohesive flavors of baked pear, toasted almond and lemon-lime.",,40,91,California,Sonoma,Sonoma Coast,Patz & Hall 2014 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/patz-hall-2014-chardonnay-sonoma-coast/,Chardonnay,2014,Patz & Hall
14.5,Red,Italy,"Poised and polished, this opens with aromas of mature plum, baking spice, menthol and a whiff of new leather. The ripe but restrained palate shows structure and elegance, offering mature black cherry, pomegranate, star anise, and chopped herb. Tightly wound, fine-grained tannins proved the framework.",,,91,Tuscany,Brunello di Montalcino,,Podere Brizio 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/podere-brizio-2011-brunello-di-montalcino/,Sangiovese,2011,Podere Brizio
12,White,Germany,"Dark tones of smoke and slate persist from nose to finish in this dry, intensely mineral Riesling. Its silky, supple palate suggests a ripeness of fruit off set by puckery lemon-lime acidity.",Buntsandstein Trocken,20,91,Pfalz,,,Pflüger 2014 Buntsandstein Trocken Riesling (Pfalz),https://www.winemag.com/buying-guide/pfluger-2014-buntsandstein-trocken-riesling-pfalz/,Riesling,2014,Pflüger
13.5,Red,US,"A full percentage lower in alcohol than the 2012, this nonetheless is amply concentrated, with abundant brambly berry, cherry and blue plum. A wash of chocolate comes over the tannins as the wine finishes with a dusting of cinnamon.",Reserve,52,91,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2013 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2013-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Rex Hill
14,Red,Spain,"Ripe, cool, earthy black-fruit aromas of plum and cassis are accented by notes of leather and animal. This warm-vintage Rioja feels chunky and good, while ripe, loamy flavors of black plum and cassis finish mellow and with a touch of oak-based lemon peel. Drink through 2021.",Reserva,48,91,Northern Spain,Rioja,,Contino 2009 Reserva  (Rioja),https://www.winemag.com/buying-guide/contino-2009-reserva-rioja/,Red Blend,2009,Contino
12.5,Red,France,"Now prizes for guessing C de B stands for Côte de Brouilly. Now perfectly mature, this is a soft, black cherry fruited wine. It is ripe, with a fine, dense texture that is lifted by the acidity and the light tannic structure. The wine is so deliciously ready to drink.",C de B,20,91,Beaujolais,Côte de Brouilly,,Domaine Dumas 2011 C de B  (Côte de Brouilly),https://www.winemag.com/buying-guide/domaine-dumas-2011-c-de-b-cote-de-brouilly/,Gamay,2011,Domaine Dumas
14.1,Red,US,"This supersmooth effort sails along with supple and spicy black-cherry fruit. It's a full-flavored, mouthfilling wine, with silky tannins and a nice touch of toast from 14 months in 18% new French oak.",,48,91,Oregon,Willamette Valley,Willamette Valley,Tendril 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/tendril-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Tendril
13.9,Red,US,"A classic interpretation of a red Bordeaux blend, this holds almost equal parts Cabernet Sauvignon and Merlot, in addition to smaller amounts of Petit Verdot, Cabernet Franc and Malbec. The wine offers mint, sage and cedar that give a brushy quality around blackberry and cassis. With a juicy core, it's complex and lengthy, the oak subdued.",Geyserville Ranch Henry's Blend,54,91,California,Sonoma,Alexander Valley,Trione 2011 Geyserville Ranch Henry's Blend Red (Alexander Valley),https://www.winemag.com/buying-guide/trione-2011-geyserville-ranch-henrys-blend-red-alexander-valley/,Bordeaux-style Red Blend,2011,Trione
14,Red,Portugal,"From Sogrape's newly launched venture in Alentejo, this is a ripe, tannic wine. It has a strongly perfumed character from the Syrah and Touriga Nacional in the blend. In the background, dry tannins offer aging potential. Drink this finely balanced wine from 2017.",Herdade do Peso Colheita,20,91,Alentejo,,,Sogrape 2013 Herdade do Peso Colheita Red (Alentejo),https://www.winemag.com/buying-guide/sogrape-2013-herdade-do-peso-colheita-red-alentejo/,Portuguese Red,2013,Sogrape
15.1,Red,US,"This full-bodied, voluptuous wine is spicy in red fruit and floral aromas that lend it a finessed, elegant air. Soft and round, with structure and acidity, it ends in bittersweet chocolate and clove. Drink now through 2023.",Lost Vineyard,86,91,California,Napa,Napa Valley,Snowden 2013 Lost Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/snowden-2013-lost-vineyard-merlot-napa-valley/,Merlot,2013,Snowden
13.6,White,US,"Lemon and mandarin-orange rinds provide citrus freshness to the nose of this wine, which also shows pear blossom, salted apple slices and a touch of coconut flake. The mouthfeel is creamy and shows a flash of hazelnut, with seared lemon wedges and apple cream rounding out the sip.",Reserve,36,91,California,Central Coast,Santa Maria Valley,Rusack 2014 Reserve Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/rusack-2014-reserve-chardonnay-santa-maria-valley/,Chardonnay,2014,Rusack
14.1,White,US,"Lemon, lime and grapefruit provide vibrancy and freshness to this medium-bodied, textured and balanced wine, which then surprises with weightier twists of apple and caramel. A small-production offering, it'll do well at the table.",Bisordi Ranch,35,91,California,Sonoma,Russian River Valley,Martin Ray 2014 Bisordi Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2014-bisordi-ranch-chardonnay-russian-river-valley/,Chardonnay,2014,Martin Ray
14.5,Red,Spain,"This appealing Rioja hits with prune and raisin aromas. On the palate, bulky, grabby tannins are rugged and provide structure to an otherwise very ripe wine. Flavors of coconut, mocha, plum and black currant give this a Mounds bar character. Drink through 2022.",Dalmau,69,91,Northern Spain,Rioja,,Marqués de Murrieta 2011 Dalmau  (Rioja),https://www.winemag.com/buying-guide/marques-de-murrieta-2011-dalmau-rioja/,Red Blend,2011,Marqués de Murrieta
13.5,Red,Italy,"Forest floor, tilled soil, ripe berry and a balsamic note of menthol slowly unfold on this smooth, savory wine. The dense, chewy palate doles out fleshy black cherry, mocha, anise and vanilla alongside polished tannins and fresh acidity. It's smooth, easy drinking and delicious. Drink from 2017 to 2022.",Il Chiorba Riserva,36,91,Tuscany,Chianti Classico,,Lecci e Brocchi 2012 Il Chiorba Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/lecci-e-brocchi-2012-il-chiorba-riserva-chianti-classico/,Red Blend,2012,Lecci e Brocchi
13.9,Red,US,"Mulberry and cherry fruit are highlighted with a nose-tweaking mix of scents, from cinnamon to chocolate to truffled earth. Flavors are well integrated and show a touch of funk in the finish, with grippy tannins.",Serendipity,50,91,Oregon,Willamette Valley,Willamette Valley,Le Cadeau 2014 Serendipity Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/le-cadeau-2014-serendipity-pinot-noir-willamette-valley/,Pinot Noir,2014,Le Cadeau
14,Red,Spain,"Smoky aromas of cassis and berry fruits are a bit jammy. A balanced mouthfeel is on target, while woody, oak-driven flavors of spice and vanilla accent core plum and cherry fruit. A mellow finish offers just enough acidity to guard the wine's energy; drink through 2023.",Reserva,27,91,Northern Spain,Rioja,,Lar de Paula 2009 Reserva  (Rioja),https://www.winemag.com/buying-guide/lar-de-paula-2009-reserva-rioja/,Tempranillo,2009,Lar de Paula
10,White,Germany,"Faint whiffs of dust and saffron are restrained on the nose, but the palate of this off-dry Riesling is brightly layered in grapefruit, peach and honey flavors. The long finish is marked by lingering sensations of salt and dusty slate. Drinks well now but should smooth out beautifully over the next decade.",Herrenberg Superior,59,91,Mosel,,,Maximin Grünhäuser 2014 Herrenberg Superior Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-herrenberg-superior-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
14.4,Red,US,"Olallieberry, black pepper and asphalt show on the nose of this dense bottling by Eastside Santa Barbara-based Matthias Pippig. The palate is dynamic and lavish with mouth-watering depth, showing dried blueberry and herbs crusted on grilled prime rib.",Pilgrim,74,91,California,Central Coast,Central Coast,Sanguis 2012 Pilgrim Syrah (Central Coast),https://www.winemag.com/buying-guide/sanguis-2012-pilgrim-syrah-central-coast/,Syrah,2012,Sanguis
14.1,White,US,"Yellow rose, honeysuckle and fresh-cut mango scents fly on the nose of this pretty-smelling wine, which is a blend of Chardonnay, Marsanne, Roussanne and Viognier. It is soft and slowly reveals itself on the palate, with honey, spun sugar and an apple-oil edge, showing lots of buttery length and a marzipan finish.",Chinese Fortunes,60,91,California,Central Coast,Central Coast,Sanguis 2012 Chinese Fortunes White (Central Coast),https://www.winemag.com/buying-guide/sanguis-2012-chinese-fortunes-white-central-coast/,White Blend,2012,Sanguis
14.5,Red,US,"Fudge, smoked blackberries and a shred of asphalt show on the nose of this bottling from the longtime Paso producer. The density is seriously thick but not overblown, with brighter cherry and fresh blueberry fruit elements that lean against a tannic edge, flecked with black pepper and espresso bean.",,20,91,California,Central Coast,Paso Robles,Robert Hall 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2013-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Robert Hall
14.9,Red,US,"A full-bodied yet elegant wine, given added time in bottle, this shines in soft, firm tannins and vibrant black cherry, with a sensual trace of coconut and leather. Velvety on the palate, it gets better as it opens in the glass, taking on added complexity and intrigue.",Old Toll Hillside Vineyard,100,91,California,Napa,Calistoga,Rarecat 2010 Old Toll Hillside Vineyard Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/rarecat-2010-old-toll-hillside-vineyard-cabernet-sauvignon-calistoga/,Cabernet Sauvignon,2010,Rarecat
12.8,Red,US,"Refined and aromatic, this rewards your full attention. Polished cranberry and raspberry fruit flavors come with a light dash of herbs and penetrating acids. The delicate side of Pinot Noir is on display here, but in a most ageworthy package. Drink now through 2026.",Autograph,60,91,Oregon,Willamette Valley,Willamette Valley,R. Stuart & Co. 2013 Autograph Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/r-stuart-co-2013-autograph-pinot-noir-willamette-valley/,Pinot Noir,2013,R. Stuart & Co.
14,Red,Italy,"Underbrush, mature black-skinned fruit, worn leather and scorched earth aromas lead the way. The firm, chewy palate offers mature plum, juicy Morello cherry, clove, anise and tobacco framed in tightly wound tannins. Drink 2019–2028.",Millennium Gran Selezione,45,91,Tuscany,Chianti Classico,,Losi Querciavalle 2011 Millennium Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/losi-querciavalle-2011-millennium-gran-selezione-chianti-classico/,Red Blend,2011,Losi Querciavalle
14.3,Red,US,"Rocky gravel meets plum blossoms, strawberry jam, cola and nutmeg on the nose of this single-vineyard expression by winemaker Brian Loring. Once sipped, dark and rich pomegranate and olallieberry fruit takes hold, with graphite minerality making a splash midpalate.",Kessler-Haak Vineyard,50,91,California,Central Coast,Sta. Rita Hills,Loring Wine Company 2014 Kessler-Haak Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/loring-wine-company-2014-kessler-haak-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2014,Loring Wine Company
14.5,White,US,"Salted caramel, brine, herb and lemongrass combine for a complexity of flavors and textures in this consistently great white. A sizzling vein of minerality on the palate balances the heartiness of the wood. Lemon pith features on the lengthy finish.",,40,91,California,Napa,Oakville,Robert Mondavi 2013 Fumé Blanc (Oakville),https://www.winemag.com/buying-guide/robert-mondavi-2013-fume-blanc-oakville/,Fumé Blanc,2013,Robert Mondavi
14.5,Red,Chile,"Rustic aromas of baked berry fruits, black olive, herbs and eucalyptus lead to a forward, fairly tannic palate. An herbal flavor profile includes olive, blackberry, plum and spice notes, while the finish on this Cabernet-led blend tastes peppery and herbal, which is nothing unusual for Chile. Drink through 2020.",Unique Selection,50,91,Colchagua Valley,,,Siegel 2012 Unique Selection Red (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2012-unique-selection-red-colchagua-valley/,Red Blend,2012,Siegel
14.3,Red,US,"Drenched in luxurious, almost sweet fruit flavors, this tempting and delicious wine is full bodied. Ripe in aromas and on the palate, it creates a vivid and warming cherry-pie effect on the senses, and is undeniably tasty.",The Charm,42,91,California,Sonoma,Russian River Valley,Shane Wines 2013 The Charm Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/shane-wines-2013-the-charm-pinot-noir-russian-river-valley/,Pinot Noir,2013,Shane Wines
14.5,Red,US,"Full of lavender, lilacs and purple flower aromaics on the nose, this also shows touches of fennel, dill and a complex herbal array. The palate is also consumed by savory herbs and purple-flower flavors, with thyme, dill, graphite and cedar framing the tight elderberry fruit.",Anniversary Cuvée,55,91,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 Anniversary Cuvée Syrah (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-anniversary-cuvee-syrah-san-luis-obispo-county/,Syrah,2013,Sinor-LaVallee
14.5,Red,Chile,"Fresh, almost minerally berry aromas avoid any sense of weight, oak or heaviness. The blend of Garnacha, Carignan and Mourvèdre is uncommon in Chile, and it comes across with a sinewy, fresh mouthfeel and lightly herbal flavors of plum and cassis along with modest oak. Spice, tobacco, coffee and chocolate flavors carry the finish on this complex Maule Valley blend. Drink through 2020.",T.H. Terroir Hunter Rarities Garnacha-Cariñena-Monastrell,35,91,Cauquenes Valley,,,Undurraga 2011 T.H. Terroir Hunter Rarities Garnacha-Cariñena-Monastrell Red (Cauquenes Valley),https://www.winemag.com/buying-guide/undurraga-2011-t-h-terroir-hunter-rarities-garnacha-carinena-monastrell-red-cauquenes-valley/,Red Blend,2011,Undurraga
14.1,Red,US,"This wine has lots of fruit, a good dash of spicy oak, a very firm structure, and a great sense of depth and polish. It will be very tasty with a grilled steak or smoked brisket. While fun to drink now, it will improve through at least 2020.","Casa de Vinas, Micro-Lot Reserve",50,91,California,Central Coast,Livermore Valley,"Nottingham Cellars 2013 Casa de Vinas, Micro-Lot Reserve Cabernet Franc (Livermore Valley)",https://www.winemag.com/buying-guide/nottingham-cellars-2013-casa-de-vinas-micro-lot-reserve-cabernet-franc-livermore-valley/,Cabernet Franc,2013,Nottingham Cellars
11.5,White,Germany,"Fresh herb and lime notes brighten this smoky, intensely mineral Riesling. While dry and quite sprightly in style, it has a lush, silky mouthfeel that adds a perception of weight and expansiveness. Drink now through 2018.",Ng.1 Schweigen-Rechtenbach Trocken,20,91,Pfalz,,,Nauerth-Gnägy 2014 Ng.1 Schweigen-Rechtenbach Trocken Riesling (Pfalz),https://www.winemag.com/buying-guide/nauerth-gnagy-2014-ng-1-schweigen-rechtenbach-trocken-riesling-pfalz/,Riesling,2014,Nauerth-Gnägy
14.1,Red,US,"Light and clear in color, this wine opens with a reduced barrel expression, but settles down to reveal soft, earthy and tangy layers of persimmon, cranberry and black tea. Lengthy and medium bodied, it shines most in terms of texture, falling somewhere between silky and velvety.",Sangiacomo Vineyard,42,91,California,Sonoma,Sonoma Coast,La Follette 2013 Sangiacomo Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/la-follette-2013-sangiacomo-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,La Follette
14.1,White,US,"Big oak turns salty and citrus-laden in this mellowed, balanced and medium-bodied white, made in tiny amounts. Apple, ginger and honey take over midway, before the finish turns intriguingly salty once again.",809 Clone,35,91,California,Sonoma,Russian River Valley,Martin Ray 2014 809 Clone Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2014-809-clone-chardonnay-russian-river-valley/,Chardonnay,2014,Martin Ray
14.8,Red,US,"Opening with a bouquet of stemmy earth, lavender and the perfume of a rose garden, this supple, meaty wine is rich in red and blue fruit that's full bodied and concentrated. It finds a freshness in its tangy cranberry finish.",River South Ranch,45,91,California,Sonoma,Russian River Valley,Levendi 2013 River South Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/levendi-2013-river-south-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2013,Levendi
13.1,Red,US,"Noticeably lighter in color and density than other Syrahs, this bottling packs a wide array of freshly shaved cinnamon and clove on the nose, along with rose petals, raspberry and chaparral scrub. Bright on the palate with dried strawberry and hibiscus notes, this intriguingly low-alcohol exploration boasts rose hips and orange-rind complexity, almost more Grenache-like in style.",Purisima Mountain Vineyard,40,91,California,Central Coast,Ballard Canyon,Margerum 2013 Purisima Mountain Vineyard Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/margerum-2013-purisima-mountain-vineyard-syrah-ballard-canyon/,Syrah,2013,Margerum
14.1,Red,US,"The nose on this bottling by Doug Margerum shows a strong herbal backbone against a dense fruit core on the nose, with dried sage, bay leaf, black currant, blackberry and wet-asphalt aromas. The tightly wound palate combines graphite, charred beef, elderberry, black pepper, asphalt and the slightest touch of vanilla bean. These components present tremendous potential for tertiary flavor development, so drink 2018–2028.",Black Oak Vineyard,40,91,California,Central Coast,Santa Barbara County,Margerum 2013 Black Oak Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2013-black-oak-vineyard-syrah-santa-barbara-county/,Syrah,2013,Margerum
12,Sparkling,France,"Produced from Grand Cru vineyards in Oger, this is a intensely fresh and crisp wine. It has the brightest lime juice acidity that is cool, perfumed and bright. This lively bottling could do with a few more months in bottle.",Grand Cru Blanc de Blancs Brut,,91,Champagne,Champagne,,Jean Milan NV Grand Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/jean-milan-nv-grand-cru-blanc-de-blancs-brut-chardonnay-champagne/,Chardonnay,,Jean Milan
13,Red,US,"The Nuages cuvée delicately includes lightly peppery herbal notes in the fruit-filled wine that leans toward blueberries and cherries. There is a streak of brown sugar, and the overall balance is exacting. Despite the relative youth, nothing seems awkward or out of place. Drink now through 2022.",Nuages,40,91,Oregon,Willamette Valley,Chehalem Mountains,J. Christopher 2013 Nuages Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/j-christopher-2013-nuages-pinot-noir-chehalem-mountains/,Pinot Noir,2013,J. Christopher
14.5,Red,US,"An inviting mix of rose and nutmeg evolves into tightly woven layers of raspberry and blueberry, with the wine deftly showing its youth and fine-vintage pedigree. Powerful on the palate, it has weight and length, followed by softly lingering allspice.",Limited Release,50,91,California,Napa,Carneros-Napa Valley,Artesa 2013 Limited Release Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/artesa-2013-limited-release-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Artesa
14.3,Red,US,"Warm caramel-laden notes of French toast and baking bread mix with black-cherry paste and shaved vanilla on the nose of this bottling. It's rich and full on the palate, with loads of black currant and plum fruit, a touch of teriyaki and a delicious chocolate-chip-cookie quality. The medium tannins are approachable, making this easy to drink right now.",,34,91,California,Central Coast,Santa Ynez Valley,Ground Effect 2013 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/ground-effect-2013-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2013,Ground Effect
14.4,Red,US,"Quite light in color, this energetic blend of 76% Grenache and 24% Mourvèdre offers cinnamon stick, star anise, cola, raspberry and strawberry on the juicy and bright nose. The palate shows a lighter but juicy cranberry-fruit profile, with fennel, coriander and white pepper. It's a great, lighter style of red wine.",Cuvée Jeanne Marie Williamson-Dore VIneyard,40,91,California,Central Coast,Santa Ynez Valley,Foxen 2013 Cuvée Jeanne Marie Williamson-Dore VIneyard Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/foxen-2013-cuvee-jeanne-marie-williamson-dore-vineyard-red-santa-ynez-valley/,Rhône-style Red Blend,2013,Foxen
13,White,Germany,"Luscious and creamy in mouthfeel, this ripe, full-bodied Chardonnay showcases almost tropical flavors of mango, melon and quince. Hints of vanilla and sweet spice are integrated nicely, leaving a crisp, clean finish that's surprisingly mineral. Ready to drink now but should hold till 2020.",Dürkheimer Spielberg Trocken,25,91,Pfalz,,,Fitz-Ritter 2014 Dürkheimer Spielberg Trocken Chardonnay (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2014-durkheimer-spielberg-trocken-chardonnay-pfalz/,Chardonnay,2014,Fitz-Ritter
14.5,Red,Australia,"This wine is rather developed, showing leather, earth and tobacco on the nose. Savory and meaty rather than fruity, it is full-bodied and pleasantly supple. Drink now–2020.",Hill of Grace,780,91,South Australia,Eden Valley,,Henschke 2009 Hill of Grace Shiraz (Eden Valley),https://www.winemag.com/buying-guide/henschke-2009-hill-of-grace-shiraz-eden-valley/,Shiraz,2009,Henschke
14.9,Red,US,"From both hillside sites and valley floor, this entry-level wine is impressively made and ready to be enjoyed. A mix of rose petals and raspberry preserves surround a good grip of tannin and savory tease of clove, before a lengthy finish adds to the experience. It's made with 2% Petit Verdot and 1% Cabernet Franc.",,55,91,California,Napa,Napa Valley,Hall 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hall
14.1,Red,US,"Made from a selection of heirloom vines, this dense, concentrated wine opens in the glass to take on lighter, more delicate waves of pomegranate and cranberry. The oak is present but never overbearing, providing structure around an ashy finish.",Heirloom Grace Benoist Ranch Estate Grown,95,91,California,Napa-Sonoma,Carneros,Etude 2013 Heirloom Grace Benoist Ranch Estate Grown Pinot Noir (Carneros),https://www.winemag.com/buying-guide/etude-2013-heirloom-grace-benoist-ranch-estate-grown-pinot-noir-carneros/,Pinot Noir,2013,Etude
11.5,White,Germany,"Cool, mineral elegance and pristine tangerine and quince flavors mark this zesty, sylphlike Riesling. It's dry and light bodied with a finish highlighted by lemony acidity. Drink now through 2019.",Trocken,22,91,Mosel,,,Fritz Haag 2014 Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-trocken-riesling-mosel/,Riesling,2014,Fritz Haag
13,White,France,"Situated on 12 acres in the Pyrénées foothills, Sébastien and Isabelle Bordenave-Coustarret could mimic their wine: still young and will age well. With a dominance of Petit Manseng in the blend, this is a lightly honeyed wine even if it is dry. Mangos and apricots are lifted by such fresh acidity and beautiful orange zest tanginess. Drink from 2019.",Renaissance,22,91,Southwest France,Jurançon Sec,,Domaine Coustarret 2013 Renaissance  (Jurançon Sec),https://www.winemag.com/buying-guide/domaine-coustarret-2013-renaissance-jurancon-sec/,White Blend,2013,Domaine Coustarret
13,Red,Portugal,"This is a powerfully structured wine, not heavy but firm, with tannins and tensile acidity. The dry core of the wine supports blueberry and violet flavors concentrated on the palate. Drink from 2017.",Escada Reserva,20,91,Douro,,,DFJ Vinhos 2013 Escada Reserva Red (Douro),https://www.winemag.com/buying-guide/dfj-vinhos-2013-escada-reserva-red-douro/,Portuguese Red,2013,DFJ Vinhos
13,Red,France,"This intensely fresh red wine is a blend of Duras, Braucol and Syrah in a textured, stalky style that is tight and layered with tannins. It's certainly young, still bursting with fruit and needing to fill out as its tannins soften and its black currant fruit calms down. Then it will be a fascinating, complex wine, elegant and poised. Drink from 2018.",Grande Tradition,15,91,Southwest France,Gaillac,,Domaine des Terrisses 2014 Grande Tradition Red (Gaillac),https://www.winemag.com/buying-guide/domaine-des-terrisses-2014-grande-tradition-red-gaillac/,Red Blend,2014,Domaine des Terrisses
13,Red,France,"This is an impressively dark, rich wine made from biodynamically grown grapes to give pure perfumed fruitiness over dense, dusty tannins. The wine has a mineral texture to balance the black currant fruits and generous ripeness. It does need to age: give it until 2018.",,20,91,Southwest France,Cahors,,Château de Chambert 2012 Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-de-chambert-2012-malbec-merlot-cahors/,Malbec-Merlot,2012,Château de Chambert
13.5,Red,US,"Lighter in color, this is a great take on the fresh, vibrant and zesty style. It offers a wondrous array of tart yet ripe cranberry, pomegranate and alpine strawberry fruit, as well as touches of white pepper and flint. The palate packs peppery zest and raspberry fruit on a lithe but flavor-packed body, finish with menthol and eucalyptus-leaf elements.",,35,91,California,Central Coast,Sta. Rita Hills,Chime 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/chime-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Chime
14.1,Red,US,"Cranberry, baked plum, black pepper and cigar play against secondary characteristics of black licorice in this well-crafted, balanced wine. Thick, yet structured, it juggles a layering of minerality against a richness of fruit, each complementing the other.",Soul Patch Estate Grown,42,91,California,Sonoma,Russian River Valley,Davis Family 2013 Soul Patch Estate Grown Syrah (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2013-soul-patch-estate-grown-syrah-russian-river-valley/,Syrah,2013,Davis Family
14.9,Red,US,"Made with 60% Syrah from Monterey and 40% Cab from Santa Cruz, this blend shows blueberry, black plum and smoked beef on the nose, as well as touches of black pepper and lilac. The palate is plush and soft, with purple fruits enhanced by licorice, espresso, bitter cocoa and beef char notes, all laced with fresh acidity.",Odeon,52,91,California,Central Coast,Monterey-Santa Cruz,Big Basin 2012 Odeon Syrah-Cabernet Sauvignon (Monterey-Santa Cruz),https://www.winemag.com/buying-guide/big-basin-2012-odeon-syrah-cabernet-sauvignon-monterey-santa-cruz/,Syrah-Cabernet Sauvignon,2012,Big Basin
13.8,Red,US,"This is an amazing wine at this price point, fun and easily enjoyable in its mix of soft, velvety red fruit and firm grip of tannin, backed by plenty of acidity. Stock up for larger gatherings and for midweek meals.",,18,91,California,Sonoma,Sonoma County,Camp 2014 Merlot (Sonoma County),https://www.winemag.com/buying-guide/camp-2014-merlot-sonoma-county/,Merlot,2014,Camp
14.2,Red,US,"This is a lovely, elegant wine from the cool appellation within the larger Russian River Valley. Clear and light, it's stemmy and earthy, unraveling spools of cinnamon-clove, rose petals and forested oak around a soft, silky texture and highlights of strawberry-rhubarb.",,38,91,California,Sonoma,Green Valley,Camlow 2013 Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/camlow-2013-pinot-noir-green-valley/,Pinot Noir,2013,Camlow
13,Red,Italy,"Red berry, cooking spice, tilled soil, new leather and violet are some of the aromas you'll find on this vibrant red. The polished palate offers tart red cherry, strawberry fresh herb and espresso alongside supple tannins and bright acidity.",Il Solatio Gran Selezione,70,91,Tuscany,Chianti Classico,,Castello d'Albola 2013 Il Solatio Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-dalbola-2013-il-solatio-gran-selezione-chianti-classico/,Sangiovese,2013,Castello d'Albola
13.5,Red,Portugal,"Six months in a mix of French and Portuguese oak has given this wine a rich, smooth character. Produced from a field blend of more than 40 different varieties, the wine is stylishly structured and ripe with blackberry fruits. It is still young and although it is drinkable now, it will be better from 2017.",Confidencial Reserva,26,91,Lisboa,,,Casa Santos Lima 2013 Confidencial Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-confidencial-reserva-red-lisboa/,Portuguese Red,2013,Casa Santos Lima
16,Red,Spain,"A huge Graciano is what this is. Hailing from Toledo, this 16% abv heavyweight is seriously fruity and massive on the nose, with a mash-up of blackberry, boysenberry and peppery aromas. Layered blackberry, cassis and blackened toast flavors finish much the same, with juicy, edgy acidity. Drink through 2021.",Latitud 40+,60,91,Spain Other,Spain,,Carmen Lopez Delgado 2013 Latitud 40+ Graciano (Spain),https://www.winemag.com/buying-guide/carmen-lopez-delgado-2013-latitud-40-graciano-spain/,Graciano,2013,Carmen Lopez Delgado
13.6,Red,US,"An elegant wine with sculpted berry fruit flavors, this is compact and persistent. A touch of citrus accompanies generous allspice and baking-spice highlights. The lengthy finish brings hints of sandalwood and caramel.",Roads End,45,91,Oregon,Oregon Other,Oregon,Carlton Cellars 2012 Roads End Pinot Noir (Oregon),https://www.winemag.com/buying-guide/carlton-cellars-2012-roads-end-pinot-noir-oregon/,Pinot Noir,2012,Carlton Cellars
13.5,Red,Portugal,"From an estate in the increasingly important Douro Superior, this wine is just approaching maturity. The oak aging has given it a polished, smooth character along with hints of toast. Alongside that, it is layered with ripe black fruits and juicy acidity. The wine is now ready to drink.",Colheita,45,92,Douro,,,Quinta da Zaralhôa 2010 Colheita Red (Douro),https://www.winemag.com/buying-guide/quinta-da-zaralhoa-2010-colheita-red-douro/,Portuguese Red,2010,Quinta da Zaralhôa
14,Red,Portugal,Vines aged 35 years and more go into this wine. It has great power and concentration while also having beautiful ripe fruit. Big-hearted berry flavors are balanced by some serious tannins that promise medium-term aging. Drink this wine soon from 2017 or even better wait until 2018.,Manoella,22,92,Douro,,,Wine & Soul 2013 Manoella Red (Douro),https://www.winemag.com/buying-guide/wine-soul-2013-manoella-red-douro/,Portuguese Red,2013,Wine & Soul
14.5,Red,Italy,"Aromas of ripe berry, menthol, new leather, spice and truffle emerge in the glass. The full-bodied palate delivers juicy wild cherry, blackberry, anise, grilled herb and a hint of orange peel alongside tightly knit, polished tannins and fresh acidity. Drink 2018–2023.",Cellole Gran Selezione,35,92,Tuscany,Chianti Classico,,San Fabiano Calcinaia 2013 Cellole Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/san-fabiano-calcinaia-2013-cellole-gran-selezione-chianti-classico/,Red Blend,2013,San Fabiano Calcinaia
13.5,White,US,"This is a fine vintage for the Seven Soils cuvée. Firm and stylish, it's a well-muscled wine with a just ripe-enough mix of apple, pear, peach and Meyer lemon fruit. The acids are spot-on, buoying up a fresh finish.",Seven Soils,33,92,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2013 Seven Soils Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2013-seven-soils-chardonnay-willamette-valley/,Chardonnay,2013,Rex Hill
14.1,Red,US,"From a consistently fine producer of the variety, this classic version is blended with 15% other varieties and aged for a year in entirely American oak, 25% of it new. Viscous and black in color, it's surprisingly vibrant on the palate, offering just-ripe blackberry and mocha around a cradle of nuanced acidity and peppery spice.",Ne Cede Malis Estate Grown,115,92,California,Napa,Stags Leap District,Stags' Leap Winery 2012 Ne Cede Malis Estate Grown Petite Sirah (Stags Leap District),https://www.winemag.com/buying-guide/stags-leap-winery-2012-ne-cede-malis-estate-grown-petite-sirah-stags-leap-district/,Petite Sirah,2012,Stags' Leap Winery
14.1,Red,US,"With small additions of Merlot and Cabernet Franc, this wine opens in green olive and celery, with a tease of mint, before unleashing a mouthfilling core of black cherry and cassis. Lively acidity presides over all, giving a powerful backbone to a sophisticated wine.",,22,92,California,Napa,Napa Valley,RouteStock 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/routestock-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,RouteStock
15,Red,Portugal,"This field blend of 100-year-old vines is the top wine of Crasto. It is the full exposure, as well as the age of the vines, that produces the power and concentration of the wine. It does show its alcohol in the spice and pepper flavors which is a shame. Taste beyond that and the fruit is intense, black plum flavored and laced with acidity. There is no doubt this is a remarkable wine that will repay further aging. Drink from 2020.",Vinha Maria Teresa,160,92,Douro,,,Quinta do Crasto 2013 Vinha Maria Teresa Red (Douro),https://www.winemag.com/buying-guide/quinta-do-crasto-2013-vinha-maria-teresa-red-douro/,Portuguese Red,2013,Quinta do Crasto
15,Red,Spain,"Dark, compact, minerally and loaded to the hilt with black-fruit aromas, this Cabernet Sauvignon-led blend with Syrah and Petit Verdot is full, round and grounded by grating, penetrating tannins. Flavors of blackberry, cassis, toast and baking spices reside on a massive palate that ends with heat and drying tannins. Drink from 2017—2025.",Emeritvs,90,92,Central Spain,Dominio de Valdepusa,,Marques de Griñon 2011 Emeritvs Red (Dominio de Valdepusa),https://www.winemag.com/buying-guide/marques-de-grinon-2011-emeritvs-red-dominio-de-valdepusa/,Red Blend,2011,Marques de Griñon
14.3,Red,US,"This is certainly a wine to drink immediately, as its hibiscus, green cardamom and smoky pork notes can't get any better. It's a little leaner than many Loring wines, but the clove, nutmeg and mace spice up the cherry compote and blackberry-vinaigrette reduction qualities, with just a touch of soy for more umami fun.",Garys' Vineyard,50,92,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2014 Garys' Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2014-garys-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2014,Loring Wine Company
14.3,Red,US,"Chipped slate and wet-clay minerality give depth to the baked strawberry, black plum and rose-petal aromas on the nose of this single-vineyard study by Brian Loring. Similar earthiness descends on the palate, with a slow-simmering acidity allowing the juicy black fruit to steadily emerge.",Clos Pepe Vineyard,50,92,California,Central Coast,Sta. Rita Hills,Loring Wine Company 2014 Clos Pepe Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/loring-wine-company-2014-clos-pepe-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2014,Loring Wine Company
14.5,Red,US,"Closed on the nose at first, this wine opens slowly with a bouquet of muted flowers, its texture thick in black pepper and an unexpected brightness of plum and blackberry. Full bodied, it has layered minerality, remaining balanced through the long finish. Drink now through 2022.",,55,92,California,Napa,Napa Valley,Paraduxx 2012 Syrah (Napa Valley),https://www.winemag.com/buying-guide/paraduxx-2012-syrah-napa-valley/,Syrah,2012,Paraduxx
15.4,Red,US,"Black cherry, blackberry and vanilla-bean notes decorate the nose on this wine from an appellation west of and predating the Paso Robles AVA. The layered palate shows beef char, concentrated violet, lavender oil, black coffee, burned caramel and a menthol character that extends deep into the finish.",Shadow Canyon Vineyard,55,92,California,Central Coast,York Mountain,Nicora 2013 Shadow Canyon Vineyard Syrah (York Mountain),https://www.winemag.com/buying-guide/nicora-2013-shadow-canyon-vineyard-syrah-york-mountain/,Syrah,2013,Nicora
13,Red,France,"A selection from parcels of vines in the La Rochelle section of Moulin à Vent, this wine comes from one of top recent vintages in Beaujolais. It is rich and packed with mature fruit. There are acidity, integrated tannins and secondary flavors of juicy acidity and smokiness. It is ready to drink. Owner Jean-Jacqus Parinet left the IT world for wine and bought Château Moulin-à-Vent in 2009 and Bief in 2012.",,35,92,Beaujolais,Moulin-à-Vent,,Domaine de la Tour du Bief 2010  Moulin-à-Vent,https://www.winemag.com/buying-guide/domaine-de-la-tour-du-bief-2010-moulin-a-vent/,Gamay,2010,Domaine de la Tour du Bief
14.5,Red,Spain,"This small-production Rioja (under 200 cases) is focused, minerally and lightly charred up front, with blackberry, cassis and vanilla aromas. A flush, bright not-too-heavy palate offers lively black cherry and blackberry flavors accented by creamy vanilla and char. A medium-long, elegant finish with healthy acidity indicates that this will age nicely through about 2023.",Parcela No 1,78,92,Northern Spain,Rioja,,Finca La Emperatriz 2011 Parcela No 1  (Rioja),https://www.winemag.com/buying-guide/finca-la-emperatriz-2011-parcela-no-1-rioja/,Tempranillo,2011,Finca La Emperatriz
14.1,Red,US,"Distinct aromas of sour plum and dried pomegranate meet with damp tobacco, forest floor, green olive and Greek spice on the nose of this clonal study. It's herbal on the palate, with oregano, marjoram and green cardamom notes, alongside cranberry and red cherry fruit in the midpalate. Altogether, it's a light, bright and highly seasoned wine.",Clone 115,55,92,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Clone 115 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-clone-115-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Fess Parker
13,Red,France,"A beautifully perfumed wine that comes from vines planted in the 1980s. Touches of the wood aging are apparent, along with the black plum and berry fruits. It's a dense while also elegant wine with acidity and fresh fruitiness alongside the complex structure. Drink this wine from 2019.",Château Pech de Jammes,25,92,Southwest France,Cahors,,Georges Vigouroux 2012 Château Pech de Jammes Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2012-chateau-pech-de-jammes-malbec-cahors/,Malbec,2012,Georges Vigouroux
14.5,Red,US,"From a section of the rocky vineyard planted to the Martini clone, a thick-skinned grape, Deer Camp is full bodied, densely concentrated and marked by a streak of spiciness throughout. It's perfumed with roses and forest floor, while it presents a texture that is seductively velvety and smooth.",Deer Camp Vineyard Grace Benoist Ranch Estate Grown,75,92,California,Napa-Sonoma,Carneros,Etude 2013 Deer Camp Vineyard Grace Benoist Ranch Estate Grown Pinot Noir (Carneros),https://www.winemag.com/buying-guide/etude-2013-deer-camp-vineyard-grace-benoist-ranch-estate-grown-pinot-noir-carneros/,Pinot Noir,2013,Etude
13.5,Red,France,"This top wine from Lamartine is a fine, solid expression of the firm nature of young Malbec. It has dark, dense black fruits layered behind the dry, tight tannins. With this concentration, this is a wine that needs to age. Leave until 2020.",Expression,23,92,Southwest France,Cahors,,Château Lamartine 2012 Expression Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2012-expression-malbec-cahors/,Malbec,2012,Château Lamartine
15.9,Red,US,"Fresh, enticing fruit aromas and a smooth yet firm texture make this full-bodied wine hard to resist. Toasted oak, ripe berries and cherries gush from the glass, and light tannins add grip to the generous mouthfeel.",Sharon's Vineyard,39,92,California,Sierra Foothills,Fair Play,Baiocchi Wines 2013 Sharon's Vineyard Grenache (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2013-sharons-vineyard-grenache-fair-play/,Grenache,2013,Baiocchi Wines
14.8,Red,US,"Cinnamon and spearmint elements give depth to the pinpoint, laser-sharp fruit notes of cherry blossom and strawberry on this bottling. Strong herbal flavors of thyme and marjoram and spices of green cardamom of peppercorn hit the palate right away, seasoning cranberry and pomegranate fruit, and finishing on a slate minerality.",Soberanes Vineyard,55,92,California,Central Coast,Santa Lucia Highlands,Black Kite 2013 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/black-kite-2013-soberanes-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Black Kite
13.6,Red,US,"Made with only 30% whole-cluster, this bottling by Bradley Brown allows lusher red-cherry fruit to show on the nose, alongside slate, mint and sandalwood notes. Those same red-cherry elements meet with cranberry on the palate, growing more complex as layers of graphite, bay leaf, pine needle and turned forest floor arise.",Coastview Vineyard,44,92,California,Central Coast,Monterey County,Big Basin 2013 Coastview Vineyard Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/big-basin-2013-coastview-vineyard-pinot-noir-monterey-county/,Pinot Noir,2013,Big Basin
13,Red,US,"In a strong lineup of beautifully balanced Pinots, this cuvée shows just a touch more stem and leaf, and keeps the fruit on the tart end of the berry and cherry spectrum. The tannins remain a bit stiff and unyielding, but overall the punch and weight suggest that this is a wine bound for further development and improvement in bottle. Drink 2018–2025.",Sandra Adele Unfiltered,58,92,Oregon,Willamette Valley,Dundee Hills,J. Christopher 2013 Sandra Adele Unfiltered Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/j-christopher-2013-sandra-adele-unfiltered-pinot-noir-dundee-hills/,Pinot Noir,2013,J. Christopher
13.5,Red,US,"The winery's annual 100% new French-oak bottling, this is rich and smoky, with heavily clove-laced blackberry and blueberry juice, dark strawberry, nutmeg and gingerbread spice on the nose. Similar flavors show on the palate, from mace to dried ginger. A bright red-cherry and cranberry character lifts the sip, as does the juniper and forest-floor finish.",,65,92,California,Central Coast,Santa Cruz Mountains,Kings Mountain 2012 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/kings-mountain-2012-pinot-noir-santa-cruz-mountains/,Pinot Noir,2012,Kings Mountain
14.6,White,US,"Concentrated, delicious fruit flavors and subtle spiciness make a great combination in this harmonious and full-bodied wine. There is no obvious oak character, but it tastes like a gently barrel-fermented wine that developed hints of cream, nutmeg and honey along with a river of ripe pear and peach.",,42,92,California,Sonoma,Russian River Valley,Kanzler 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/kanzler-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Kanzler
14.8,Red,US,"A fabulous bottling from one of West Paso's most beautiful vineyards, this blend of 54% Grenache, 22% Mourvèdre, 18% Syrah and 6% Tannat shows aromas of fresh black cherry, dried mint and fudge on the well-integrated nose. Black plum, soy, pencil lead, condensed teriyaki, lilac and violet flavors unfold on the delicious palate.",CDP Estate Bottled Grenache-Mourvèdre-Syrah-Tannat,32,92,California,Central Coast,Adelaida District,Halter Ranch 2013 CDP Estate Bottled Grenache-Mourvèdre-Syrah-Tannat Red (Adelaida District),https://www.winemag.com/buying-guide/halter-ranch-2013-cdp-estate-bottled-grenache-mourvedre-syrah-tannat-red-adelaida-district/,Rhône-style Red Blend,2013,Halter Ranch
13,White,Germany,"The Westhofen Morstein seems the most vibrantly citrusy among Wittmann's 2014 GG bottlings. Its lemon-lime acidity is almost puckering, but cushioned by creamy textured layers of tangerine, grapefruit and yellow cherry flavor. It's a powerful, elegant wine with a deep mineral finish. Drinks well now but should intensify in minerality through 2020.",Westhofen Morstein Trocken GG,92,92,Rheinhessen,,,Wittmann 2014 Westhofen Morstein Trocken GG Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-westhofen-morstein-trocken-gg-riesling-rheinhessen/,Riesling,2014,Wittmann
13,White,Germany,"From nose to palate, smoke and dusty mineral notes extend a savory, regal tone to this dry, full-bodied Riesling. It's richly textured, almost oily, on the palate, but refreshed by spine-tingling streaks of pineapple, lemon and tangerine flavors. The finish is long and penetrating. Drink now through 2020.",Wormser Liebfrauenstift-Kirchenstück Dry,31,92,Rheinhessen,,,Weingut Liebfrauenstift 2014 Wormser Liebfrauenstift-Kirchenstück Dry Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-liebfrauenstift-2014-wormser-liebfrauenstift-kirchenstuck-dry-riesling-rheinhessen/,Riesling,2014,Weingut Liebfrauenstift
14.3,Red,US,"Richer scents of maple smoke and bacon fat integrate well into a sexy purple flower, blackberry and clove-laced black-cherry-syrup character on the nose of this wine, which includes 2% Viognier. A black-pepper-crusted beef quality shows once sipped alongside boysenberries, violets, lilacs, Sichuan peppercorn and even black tea.",Rattlesnake Rock,55,92,California,Central Coast,Santa Cruz Mountains,Big Basin 2012 Rattlesnake Rock Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2012-rattlesnake-rock-syrah-santa-cruz-mountains/,Syrah,2012,Big Basin
14.1,Red,US,"Heaps of crushed black pepper meet with fresh and caramelized boysenberry fruit and beef char on the nose of this wine by Doug Margerum, who co-ferments his most hopeful lots from around the county into this annual blend. The cracked pepper shines on the savory palate too, giving spice to blackberry paste and crushed lavender flavors.",Über,50,92,California,Central Coast,Santa Barbara County,Margerum 2013 Über Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2013-uber-syrah-santa-barbara-county/,Syrah,2013,Margerum
13.5,Red,Italy,"This opens with aromas that suggest mature plum, black currant, vanilla and menthol. The polished palate delivers dried black cherry, spiced blackberry, cinnamon and tobacco framed in fine-grained tannins that give the finish some grip. A cedar note signals the close. Drink through 2020.",Sei Gran Selezione,39,92,Tuscany,Chianti Classico,,Querceto di Castellina 2012 Sei Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/querceto-di-castellina-2012-sei-gran-selezione-chianti-classico/,Red Blend,2012,Querceto di Castellina
13.1,Red,US,"Black cherry and black raspberry notes meet crushed mint, wet slate, Mediterranean spice, blistered tomato and Kalamata olive on the nose of this estate bottling. Lively herbs including marjoram and thyme mark the palate, then the wine warms toward tarter cherry, cranberry and turned earth on the midpalate. It finishes with aromatically lifting menthol notes.",Presqu'ile Vineyard,60,92,California,Central Coast,Santa Maria Valley,Presqu'ile 2013 Presqu'ile Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2013-presquile-vineyard-pinot-noir-santa-maria-valley/,Pinot Noir,2013,Presqu'ile
15.2,Red,US,"This wonderful and youthful wine shows how the Rhône varieties blend so well. It tastes as if the Grenache gives ripe fruit and the Syrah adds power and tannins. It's a big wine, with ample grippy texture, full body and good potential for aging through at least 2019.",GB del Maggio,24,92,California,Sierra Foothills,Fair Play,Baiocchi Wines 2013 GB del Maggio Red (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2013-gb-del-maggio-red-fair-play/,Rhône-style Red Blend,2013,Baiocchi Wines
14.1,Red,US,"This fairly limited release remains sturdy and tight, with flavors stacked impressively. Deep cherry kirsch fruit is at the core, with streaks of cola and sassafras. As the wine breathes, it gains both flesh and momentum, moving into a long and delicious finish.",The Knife Edge,45,92,Oregon,Willamette Valley,Willamette Valley,Andrew Rich 2013 The Knife Edge Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/andrew-rich-2013-the-knife-edge-pinot-noir-willamette-valley/,Pinot Noir,2013,Andrew Rich
13,Red,US,"Pretty cherry fruit, lightly candied, steals the show here. There's a dash of cinnamon and a pleasantly toasty frame around the tannins, all in proportion and delivering clean, generous flavors through the lingering finish.",Lumière,40,92,Oregon,Willamette Valley,Eola-Amity Hills,J. Christopher 2013 Lumière Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/j-christopher-2013-lumiere-pinot-noir-eola-amity-hills/,Pinot Noir,2013,J. Christopher
13.5,Red,US,"Suave and earthy juniper, red rose petal and dried-herb tones meet with concentrated red cherries and exotic Indian spice on the nose of this nicely bottle-aged wine. Lively acidity and a prominent sagebrush flavor kick off the sip, which settles into a violet-like groove enhanced by chopped thyme, black pepper, bay leaf, juniper and underripe berries.",,65,92,California,Central Coast,Santa Cruz Mountains,Kings Mountain 2010 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/kings-mountain-2010-pinot-noir-santa-cruz-mountains/,Pinot Noir,2010,Kings Mountain
12,White,Germany,"Notes of pineapple and tangerine skin perfume this fruity and fresh, yet deeply complex wine. Lush peach and pear and pear notes are calibrated by a dry, steely precision. The finish is long, lingering on a fringe of smoke and dusty minerals. Drink now through 2025.",Rüdesheimer Ramstein Erste Lage Trocken,32,92,Rheingau,,,Johannishof 2014 Rüdesheimer Ramstein Erste Lage Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2014-rudesheimer-ramstein-erste-lage-trocken-riesling-rheingau/,Riesling,2014,Johannishof
15,Red,Portugal,"This is a rich, impressive, age-worthy wine. With firm tannins and sumptuous juicy black fruits, it shows no sign of its high alcohol. It blends structure and fruit easily. The wine is named to celebrate the second Lança generation in charge at the estate. Drink from 2018.",Gerações Colheita Seleccionada,36,92,Alentejano,,,Herdade Grande 2012 Gerações Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/herdade-grande-2012-geracoes-colheita-seleccionada-red-alentejano/,Portuguese Red,2012,Herdade Grande
13.9,White,US,"Pretty aromas of fresh white flowers and apple blossom open this mouthfilling, satisfying wine. Complex and interesting on the palate, it's layered with tension and acidity. It has a lean, clean finish that's dialed-in for the table.",Complicated,18,92,California,Sonoma,Sonoma Coast,Taken Wine Co. 2014 Complicated Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/taken-wine-co-2014-complicated-chardonnay-sonoma-coast/,Chardonnay,2014,Taken Wine Co.
13.5,Red,US,"A complete package, this shows lavender, smoke, boysenberry and black raspberry aromas on the nose. Plenty of acidity appears on the palate, where black pepper, white pepper, thyme and bay leaf spice up the tight blackberry core, finishing on a slightly caramelized note.",Flood Family Vineyards,25,92,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2013 Flood Family Vineyards Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2013-flood-family-vineyards-syrah-santa-barbara-county/,Syrah,2013,Rancho Sisquoc
14,Red,Portugal,"Named CH (the initials for Switzerland) in honor of the Swiss origins of owner Alice Tavares da Silva, this wine is made from old vines. The wine has concentration and generous tannins that are as bold as the black fruits. It is still very young, still with its young licorice flavors. Drink this wine from 2020.",CH by Chocapalha,40,92,Lisboa,,,Quinta de Chocapalha 2012 CH by Chocapalha Red (Lisboa),https://www.winemag.com/buying-guide/quinta-de-chocapalha-2012-ch-by-chocapalha-red-lisboa/,Portuguese Red,2012,Quinta de Chocapalha
14.4,Red,US,"This is a silky, concentrated wine with sizable structure and darker spice undertones. Sourced from a range of vineyards, including Gap's Crown, Rodgers Creek and Riddle, mostly within the Petaluma Gap's cool corridor, it is a mix of black cherry and cinnamon, and boldly expansive on the palate.",,39,92,California,Sonoma,Sonoma Coast,Sojourn 2014 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2014-pinot-noir-sonoma-coast/,Pinot Noir,2014,Sojourn
14.1,White,US,"Sourced from several vineyards, including Gap's Crown, this wine is golden yellow in color and generously oaked. Soft, medium bodied and firm, it offers exotic hints of lemongrass and ginger around more classic apple and citrus. It has a lean, balanced finish.",,38,92,California,Sonoma,Sonoma Coast,Sojourn 2014 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sojourn-2014-chardonnay-sonoma-coast/,Chardonnay,2014,Sojourn
14,Red,Chile,"Named after a work by the Chilean poet Vicente Huidobro, this spicy, earthy, slightly herbal blend of mostly Carmenère and Carignan offers aromas of tobacco, licorice root and anise. The palate is tight and fresh, but with padding. Earthy berry, hoja santa and tobacco flavors finish with a touch of oak and related graphite. Drink through 2023.",Altazor,50,92,Maipo Valley,,,Undurraga 2011 Altazor Red (Maipo Valley),https://www.winemag.com/buying-guide/undurraga-2011-altazor-red-maipo-valley/,Red Blend,2011,Undurraga
13.5,White,Germany,"This is an unctuously ripe Chardonnay dense with melon, tangerine and even mango flavors. Balanced solidly in acidity and alcohol, it's an impressive, powerfully concentrated wine. Swirls of vanilla, coconut and smoke could still use a few years aging to integrate but it should show beautifully by 2020.",Saulheimer Réserve Trocken,45,92,Rheinhessen,,,Thörle 2013 Saulheimer Réserve Trocken Chardonnay (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-reserve-trocken-chardonnay-rheinhessen/,Chardonnay,2013,Thörle
15,Red,Australia,"This international venture based out of the former Nepenthe winery in the Adelaide Hills sources fruit from a number of vineyards in South Australia. This bottling is light on its feet for its 15% stated abv, showcasing fresh cherry fruit, gentle herbal notes and silky tannins. Drink now–2022.",Thorny Devil Old Vine Single Vineyard,30,92,South Australia,Barossa Valley,,Thistledown 2013 Thorny Devil Old Vine Single Vineyard Grenache (Barossa Valley),https://www.winemag.com/buying-guide/thistledown-2013-thorny-devil-old-vine-single-vineyard-grenache-barossa-valley/,Grenache,2013,Thistledown
14.5,Red,Chile,"Concentrated aromas of tarry berry fruits, herbs, eucalyptus, olive and briar patch are as Chilean as Pablo Neruda. This Cabernet-led blend is chewy, full and nicely textured. Spicy, mildly herbal flavors of blackberry, plum and cassis finish spicy, with integrated but noticeable oak. Drink this powerful wine through 2023.",Cabo de Hornos Special Reserve,,92,Cachapoal Valley,,,San Pedro 2012 Cabo de Hornos Special Reserve Red (Cachapoal Valley),https://www.winemag.com/buying-guide/san-pedro-2012-cabo-de-hornos-special-reserve-red-cachapoal-valley/,Red Blend,2012,San Pedro
13.6,Red,US,"Coconut macaroon and blueberry and blackberry preserves make for a juicy, satisfying mountain-grown wine that sparks in black pepper, before finishing full of fresh acidity and complexity. Light bodied and restrained in oak and tannin, it's ready to enjoy now.",,68,92,California,Napa,Diamond Mountain District,En Garde 2011 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/en-garde-2011-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2011,En Garde
14,Red,France,"The blend of Malbec and Merlot allows the wine to develop relatively quickly, broadening out the tannins of the Malbec. This wine is ripe with black and red berry fruits, packed with both acidity and dry tannins. It is developing into a generous and full-bodied wine. Drink from 2017.",Prestige,16,92,Southwest France,Cahors,,Château Vincens 2014 Prestige Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-vincens-2014-prestige-malbec-merlot-cahors/,Malbec-Merlot,2014,Château Vincens
14.3,Red,US,"This is a generously juicy, powerfully intense wine, rich and rewarding in blue and black fruit, cedar and dried herb. Lengthy and medium bodied, it weaves a complex tangle of tannin and oak as it goes, finishing with a strong taste of tobacco. It's attractive now, but will reward further if held until 2020.",,75,92,California,Napa,Diamond Mountain District,Croze 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/croze-2012-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2012,Croze
8.5,White,Germany,"Intense honeysuckle perfume is offset by enticing complexities of mushroom and earth in this sprightly off-dry Riesling. Concentrated tangerine and stone fruit flavors extend through a long, sunny finish. It's showing well already but should continue to improve through 2020.",Berncasteler Doctor Kabinett Gold Cap,49,92,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2014 Berncasteler Doctor Kabinett Gold Cap Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2014-berncasteler-doctor-kabinett-gold-cap-riesling-mosel/,Riesling,2014,Dr. H. Thanisch (Erben Thanisch)
14.8,Red,US,"A 100% varietal wine blended from three vineyard sites, this has fantastic aromatics, floral and meaty in all the best ways. Sanguine, it flirts in black peppercorn, game and a density of black licorice, remaining sturdy and firm on the palate in leathery grace. Drinkable now, it has years to go, through 2022.",Kalen's Big Boy Blend,46,92,California,Sonoma,Sonoma County,Eric Kent 2012 Kalen's Big Boy Blend Syrah (Sonoma County),https://www.winemag.com/buying-guide/eric-kent-2012-kalens-big-boy-blend-syrah-sonoma-county/,Syrah,2012,Eric Kent
14,Red,Italy,"You'll find aromas of French oak, blackberry, exotic spice, menthol and a whiff of crushed violet on this glossy red. The palate shows both structure and finesse, offering juicy black cherry, vanilla, licorice and mocha framed in fine-grained tannins. Drink through 2020.",Gran Selezione,60,92,Tuscany,Chianti Classico,,Castello di Fonterutoli 2012 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-fonterutoli-2012-gran-selezione-chianti-classico/,Red Blend,2012,Castello di Fonterutoli
14,Red,Portugal,"A rich and perfumed wine that brings out the violet aromas and juicy black currant fruits of the Touriga Nacional. It is rich, structured with a tannic dryness that is well balanced with the juicy, ripe black fruits. Drink this concentrated wine from 2018.",,35,92,Alentejano,,,Casa Santa Vitória 2013 Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/casa-santa-vitoria-2013-touriga-nacional-alentejano/,Touriga Nacional,2013,Casa Santa Vitória
14,Red,Portugal,"This 100% Syrah Duriense regional wine comes from a vineyard in the Douro Superior. It has dark tannins and the same mineral structure as a Douro wine made from Portuguese grapes. Black fruits are contrasted with immense acidity and tannins. The wine is still young, and will be best from 2018.",Superior,35,92,Duriense,,,Quinta do Crasto 2013 Superior Syrah (Duriense),https://www.winemag.com/buying-guide/quinta-do-crasto-2013-superior-syrah-duriense/,Syrah,2013,Quinta do Crasto
14.5,Red,US,"High-toned fruit and a twist of kirsch, red cherry and pomegranate provide a bright freshness to this mountain-grown wine, as unexpected as it is inviting. Dry wood tannins belie a powerful weight and body, buoyed by the acidity. Drink now through 2022.",Estate,56,92,California,Napa,Howell Mountain,W.H. Smith 2012 Estate Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/w-h-smith-2012-estate-cabernet-sauvignon-howell-mountain/,Cabernet Sauvignon,2012,W.H. Smith
14.6,Red,US,"This wine's bottle aging allows a confluence of layers to work in harmony. The nose shows dill, black pepper, wet slate, just-ripe black cherry and pencil shavings, while the palate stacks black raspberry and blackberry fruit up against dried sagebrush and graphite. It's rich, but with enough earth and tartness to achieve balance. Drink now.",Tondre's Grapefield,42,92,California,Central Coast,Santa Lucia Highlands,Silver Mountain 2009 Tondre's Grapefield Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/silver-mountain-2009-tondres-grapefield-pinot-noir-santa-lucia-highlands/,Pinot Noir,2009,Silver Mountain
16,Red,US,"Smoked pork, roasted fennel, dried sage, oregano and plum fruit combine for an elegant and inviting nose on this blend of 84% Syrah, 12% Mourvèdre and 4% Grenache. Savory flavors steadily emerge on the palate, with blackberry compote, roasted beef, pepper, leather, campfire smoke and vanilla elements.",Diosa,60,92,California,Central Coast,Adelaida District,Summerwood 2013 Diosa Red (Adelaida District),https://www.winemag.com/buying-guide/summerwood-2013-diosa-red-adelaida-district/,Rhône-style Red Blend,2013,Summerwood
13,Dessert,France,"While Jurançon wines are sweet, it is the freshness that is beautiful. So there are honey and orange marmalade flavors to give the sweetness and hint at botrytis. Against that is a poised, ethereal acidity and citrus tang. Together they make a beautiful wine that can age. Drink now, but better from 2018.",La Sauvagère,25,92,Southwest France,Jurançon,,Lionel Osmin & Cie 2011 La Sauvagère  (Jurançon),https://www.winemag.com/buying-guide/lionel-osmin-cie-2011-la-sauvagere-jurancon/,Gros and Petit Manseng,2011,Lionel Osmin & Cie
14.5,Red,Italy,"Juicy and polished, this opens with aromas that recall ripe plum, dark berry, mocha, Asian spice and a hint of menthol. The full-bodied palate doles out ripe black cherry, chopped mint, anise and a hint of tobacco alongside velvety tannins that lend finesse and structure. Drink through 2021.",Badia a Passignano Gran Selezione,60,92,Tuscany,Chianti Classico,,Marchesi Antinori 2011 Badia a Passignano Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2011-badia-a-passignano-gran-selezione-chianti-classico/,Sangiovese,2011,Marchesi Antinori
14.1,Red,US,"This soft, fresh and rose-laden wine spent less than a year in French oak, 40% of it new. Juicy and medium bodied, it builds complexity and texture on the palate, becoming more voluptuous and velvety as it heads into a cinnamon-kissed finish.",,45,92,California,Sonoma,Russian River Valley,Les Belles Collines 2014 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/les-belles-collines-2014-pinot-noir-russian-river-valley/,Pinot Noir,2014,Les Belles Collines
14,Red,US,"Quite dark for the grape, this wine from the Carpinteria estate of Rick and Penny Morales shows red plums, pepper, dried oregano, cooked beef, hoisin and mint chocolate on the lush nose. Though the wine is five years old, the tannins remain quite present on the palate, where bay leaf, black cardamom, espresso, cedar and exotic spices give depth to the black plum and dark strawberry fruit.",,40,92,California,Central Coast,Santa Barbara County,Paredon 2011 Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/paredon-2011-grenache-santa-barbara-county/,Grenache,2011,Paredon
14.2,Red,US,"From a vineyard perched above the coastal town of Carpinteria comes this rich and spicy wine, with aromas of red currant, elderberry, crushed thyme, ginger and rose petals. The spicy character carries to the distinctive palate, where rosemary, thyme and lamb-meat savoriness meets with enough red cherry fruit to stay rich.",,40,92,California,Central Coast,Santa Barbara County,Paredon 2008 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/paredon-2008-syrah-santa-barbara-county/,Syrah,2008,Paredon
14.3,Red,US,"Sultry, silky and sexy on the nose with rich baking and red-spice notes, this appellation blend by Brian Loring also shows ripe but acidic raspberry fruit, rose buds and cooked berries. The palate is bursting with cranberry and black raspberries, enhanced by graphite, nutmeg and black peppercorns. It finishes tight and clean, with a camphor lift.",,36,92,California,Central Coast,Sta. Rita Hills,Loring Wine Company 2014 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/loring-wine-company-2014-pinot-noir-sta-rita-hills/,Pinot Noir,2014,Loring Wine Company
14.5,Red,Chile,"This is a riper, heavier than usual Don Melchor, as evidenced by aromas of raisin along with black plum, coffee and creamy oak. A full, round, plush palate offers more than adequate depth, while black cherry, plum and vanilla flavors come with hints of licorice and chocolate. Hailing from a hot vintage, this avoids almost all herbal characteristics but feels a bit soft and simple. Drink through 2023.",Don Melchor Puente Alto Vineyard,120,92,Puente Alto,,,Concha y Toro 2012 Don Melchor Puente Alto Vineyard Cabernet Sauvignon (Puente Alto),https://www.winemag.com/buying-guide/concha-y-toro-2012-don-melchor-puente-alto-vineyard-cabernet-sauvignon-puente-alto/,Cabernet Sauvignon,2012,Concha y Toro
14,Red,Spain,"Immediately this smells complete and lusty: aromas of lemon peel, berry fruits, vanilla and char are attractive. In the mouth, this feels robust but blocky and tannic. Flavors of plum and blueberry are peppery and moderately complex, while this is drawing, dry and tannic on the finish. Drink through 2022.",Reserva,38,92,Northern Spain,Rioja,,Remelluri 2009 Reserva  (Rioja),https://www.winemag.com/buying-guide/remelluri-2009-reserva-rioja/,Tempranillo Blend,2009,Remelluri
14.1,Red,US,"There's an inherent minerality to this bottling. Slate and wet concrete aromas are laid atop baked strawberry, stewed bay leaf and crushed oregano notes. A peppery acidity comes in the sip, which boasts a dark cranberry and stewed raspberry fruit backbone, touches of pine needle and more bay leaf.",Lester Family Vineyard,45,92,California,Central Coast,Santa Cruz Mountains,Sante Arcangeli 2014 Lester Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sante-arcangeli-2014-lester-family-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2014,Sante Arcangeli
18,Fortified,Portugal,The rarely found red Moscatel grape has produced a beautiful golden-colored wine that is very much in the tradition of fortified Muscats from Setúbal. This has ripe orange and rich dried fig that are balanced by fine acidity. The wine is ready to drink.,Domingos Soares Franco Private Collection,25,92,Península de Setúbal,,,José Maria da Fonseca 2006 Domingos Soares Franco Private Collection Moscatel Roxo (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2006-domingos-soares-franco-private-collection-moscatel-roxo-peninsula-de-setubal/,Moscatel Roxo,2006,José Maria da Fonseca
12,White,Germany,"The 100 Hills is Wittmann's entry-level bottling, but it offers a deeply layered minerality, pristine citrus flavors and richness of texture often lacking in far more expensive wines. Its opulent, slightly slick mouthfeel is intensely satisfying, yet cut by a spray of zesty acidity that lifts and lengthens the finish.",100 Hills Dry,18,92,Rheinhessen,,,Wittmann 2014 100 Hills Dry Riesling (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-100-hills-dry-riesling-rheinhessen/,Riesling,2014,Wittmann
14,Red,Germany,"Ripe, almost ruddy, notes of blackberry and cherry penetrate the core of this bold, lusciously textured Pinot Noir. Its fruit flavors show freshly still, but glimmers of autumn leaves and tilled earth suggest a deepening earthiness with age. Drink now through 2020.",XII Trauben Trocken,62,92,Ahr,,,Winzergenossenschaft Mayschoss-Altenahr 2012 XII Trauben Trocken Spätburgunder (Ahr),https://www.winemag.com/buying-guide/winzergenossenschaft-mayschoss-altenahr-2012-xii-trauben-trocken-spatburgunder-ahr/,Spätburgunder,2012,Winzergenossenschaft Mayschoss-Altenahr
15,Red,Portugal,The wine is packed with super-ripe fruit that gives density and concentration. It is rich with dark plum flavors and integrated acidity. The alcohol does give a burning sensation on the tongue which is a shame. The aftertaste however is full of acidity and fruitiness. Drink this opulent wine from late 2016.,Telhas,30,91,Alentejano,,,Terras de Alter 2012 Telhas Red (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2012-telhas-red-alentejano/,Portuguese Red,2012,Terras de Alter
14.5,Red,US,"Black cherry, black plum and black currant are integrated well into the fresh dill and smoke scents on the nose of this wine from one of the region's newest properties. It discloses a rich dark-chocolate sauce character on the palate as well as black-currant-jelly flavors, but most impressive is the lush, sexy and soft mouthfeel.",Family Reserve,68,91,California,Central Coast,Santa Ynez Valley,Vincent Vineyards 2012 Family Reserve Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/vincent-vineyards-2012-family-reserve-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2012,Vincent Vineyards
12.5,White,Germany,"Jolts of lemon-lime acidity reverberate throughout this dry, mineral-focused wine. Golden apple, pear and lemon flavors are ripe and concentrated, but the palate maintains a svelte, spry style.",Juffer Trocken GG,42,91,Mosel,,,Fritz Haag 2014 Juffer Trocken GG Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-juffer-trocken-gg-riesling-mosel/,Riesling,2014,Fritz Haag
13,Red,US,"This appellation blend of Bradley Brown's Pinot projects aims at a low-alcohol, greener style, thanks to 85% whole-cluster inclusion, with green peppercorns, Kalamata olives, tomato leaf and even jalapeño on the nose. Those qualities make the palate incredibly interesting though very light and what many consumers may find underripe, with touches of strawberry fruit, dried dill, graphite and eucalyptus.",,36,90,California,Central Coast,Monterey County,Big Basin 2014 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/big-basin-2014-pinot-noir-monterey-county/,Pinot Noir,2014,Big Basin
14.5,White,US,"Named for a great David Bowie song, this wine would appeal to Ziggy Stardust himself with its chameleon-like ability to swing between steely and sultry, almost sweet, diving into decadence with ease. Lemon peel and grilled pineapple marry well with generous yet managed oak, finishing creamy and quick.",Rebel Rebel Reserve,47,90,California,Napa,Napa Valley,World's End 2014 Rebel Rebel Reserve Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/worlds-end-2014-rebel-rebel-reserve-chardonnay-napa-valley/,Chardonnay,2014,World's End
10,White,Germany,"There's an exotic shadow of saffron and spice here, mingling sumptuously into honey and pressed apple flavors. It's delicately sweet and effortlessly juicy, but also savory and complex, finishing on a lingering, slightly bitter note. Drink now through 2019.",Feinherb,22,90,Mosel,,,Maximin Grünhäuser 2014 Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-feinherb-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
13.5,White,US,"Fleshy fig and creamy, rounded layers of vanilla provide a complete experience marked by zesty, mellowed acidity. Then a long finish of lemon peel and melon takes over and persists nicely on the palate.",,29,90,California,Napa,Napa Valley,Duckhorn 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Duckhorn
14.5,White,US,"A richly layered white, this wine opens in butterscotch and mango, making no bones about its ripeness and voluptuous nature. Acidity saves the day and keeps the proceedings from getting out of hand, allowing the finish to find balance.",Water Bend,26,90,California,Sonoma,Sonoma County,Geyser Peak 2013 Water Bend Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/geyser-peak-2013-water-bend-chardonnay-sonoma-county/,Chardonnay,2013,Geyser Peak
13,White,France,"Although Chenin Blanc from the Loire is better known, it does, in fact, have its origins in the Southwest. So it's a return of the native in this rich, smooth and floral wine. It is fruity while keeping a ripe, honeyed character that balances with a more citrus aftertaste. Drink now and until 2023.",Chenin de Mercuès,25,90,Southwest France,Côtes du Lot,,Georges Vigouroux 2013 Chenin de Mercuès Chenin Blanc (Côtes du Lot),https://www.winemag.com/buying-guide/georges-vigouroux-2013-chenin-de-mercues-chenin-blanc-cotes-du-lot/,Chenin Blanc,2013,Georges Vigouroux
8.5,White,Germany,"This is a rare chance to experience quality, aged Riesling at an exceptionally low price. Glimmers of apple, peach and pear still peek through, but it's more a showcase of tertiary complexities of mineral and earth. A fine, filigreed structure of acidity and sweetness remains firmly entact. Drink now through 2019.",Kaseler Dominikanerberg Spätlese,27,90,Mosel,,,C. von Nell-Breuning 1995 Kaseler Dominikanerberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-1995-kaseler-dominikanerberg-spatlese-riesling-mosel/,Riesling,1995,C. von Nell-Breuning
13.5,Red,Italy,"This savory, easy-drinking red opens with earthy aromas of tilled soil, forest floor, menthol, leather and raspberry. The medium-bodied palate doles out succulent wild cherry, baking spice and chopped mint framed in silky tannins and bright acidity. While it has structure, it's made for sheer drinking pleasure. Enjoy through 2019.",,20,90,Tuscany,Chianti Classico,,Badia a Coltibuono 2013  Chianti Classico,https://www.winemag.com/buying-guide/badia-a-coltibuono-2013-chianti-classico/,Red Blend,2013,Badia a Coltibuono
14.2,Red,US,"Estate grown and aged in 31% new barrels, this offers dense purple fruits, scents of violets and mocha, and a smoky thread that carries into the finish. There are strong flavors of cedar box and graphite, and the tannins are chewy and substantial.",Barrel Select,32,90,Oregon,Southern Oregon,Umpqua Valley,Abacela 2013 Barrel Select Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2013-barrel-select-tempranillo-umpqua-valley/,Tempranillo,2013,Abacela
13,Dessert,France,"This is a young, gold-colored wine that is more rich than really sweet. It has acidity, ripe apricot and sweet apple flavors that give the wine fresh acidity. The wine is still developing, pushing the ripe fruits through the texture, so don't drink until 2019.",,13,90,Southwest France,Jurançon,,Château Jolys 2014  Jurançon,https://www.winemag.com/buying-guide/chateau-jolys-2014-jurancon/,Gros and Petit Manseng,2014,Château Jolys
13.5,Red,Chile,"A full, loamy bouquet with minerally blackberry and cassis aromas is modern in style despite this coming from old Maule vines. A generous palate deals woody, toasty flavors of baked black plum and blackberry, while peppery spice and a hint of clove are prominent on an oak-driven finish. Drink through 2021.",Grande Reserve,18,90,Maule Valley,,,Altamana 2014 Grande Reserve Malbec (Maule Valley),https://www.winemag.com/buying-guide/altamana-2014-grande-reserve-malbec-maule-valley/,Malbec,2014,Altamana
14.2,White,US,"This is a generous white from the famous vineyard site, robust in toasted oak and big flavors of butterscotch and vanilla. Youthful, it opens in the glass to find more of its ripe fruit, from Gravenstein apple to baked pear.",Estate,56,90,California,Sonoma,Russian River Valley,Bacigalupi 2014 Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/bacigalupi-2014-estate-chardonnay-russian-river-valley/,Chardonnay,2014,Bacigalupi
12,Sparkling,France,"With its creamy texture and ripe apple fruits, this is a rich, rounded style. It is certainly fresh while also having yellow and white stone fruit flavors cut by acidity and citrus. Coming from the southern Côte de Bar, this is an open fruity Champagne that still has plenty of the proper steely aftertaste. At nine years, the wine is ready to drink.",Blanc de Blanc Millesimé Brut,72,90,Champagne,Champagne,,Chassenay d'Arce 2006 Blanc de Blanc Millesimé Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/chassenay-darce-2006-blanc-de-blanc-millesime-brut-chardonnay-champagne/,Chardonnay,2006,Chassenay d'Arce
13,White,Australia,"This medium-bodied Chardonnay is more restrained than the 2013, but still offers plenty of roasted-cashew toastiness combined with hints of pineapple and guava. The finish is clean and refreshing, but doesn't show the hoped-for length, so drink this over the near term.",,200,90,Western Australia,Margaret River,,Cloudburst 2012 Chardonnay (Margaret River),https://www.winemag.com/buying-guide/cloudburst-2012-chardonnay-margaret-river/,Chardonnay,2012,Cloudburst
13.2,White,US,"Salted lemons, seared nectarine, chamomile, yellow apple and a touch of sourdough show on this bottling, which deftly balances crispness with richness. Slightly browner flavors pop on the palate, with buttered peaches, lemon oil and Marcona almonds.",,25,90,California,Central Coast,Arroyo Grande Valley,Claiborne & Churchill 2014 Pinot Gris (Arroyo Grande Valley),https://www.winemag.com/buying-guide/claiborne-churchill-2014-pinot-gris-arroyo-grande-valley/,Pinot Gris,2014,Claiborne & Churchill
13.4,Red,US,"There's a healthy 17% Cabernet Sauvignon and 1% Cabernet Franc in this wine, which is classically structured in red fruit, soft oak and peppery spice. Its cedar notes speak to the Cab within, while the overall texture and breadth of the wine is lengthy, food-ready and impressive.",,40,90,California,Napa,Rutherford,Frog's Leap 2013 Merlot (Rutherford),https://www.winemag.com/buying-guide/frogs-leap-2013-merlot-rutherford/,Merlot,2013,Frog's Leap
13.7,White,US,"Stiff and tight at first, this punches through with skin flavors of citrus, flesh of grapefruit and a push into light tropical. You're left with a touch of papaya in a finish with excellent length.",,21,90,Oregon,Southern Oregon,Rogue Valley,Kriselle 2014 Viognier (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2014-viognier-rogue-valley/,Viognier,2014,Kriselle
11,White,Germany,"Savory spice, pollen and fennel notes accent crisp, cutting white peach, grapefruit and lemon flavors in this refreshing dry-style Riesling. Racy lemon-lime acidity lends a lithe, lean feel to the palate. Drink now through 2019.",Charta,22,90,Rheingau,,,Johannishof 2014 Charta Riesling (Rheingau),https://www.winemag.com/buying-guide/johannishof-2014-charta-riesling-rheingau/,Riesling,2014,Johannishof
13,Red,Italy,"Sleek and vibrant, this offers enticing scents of fragrant blue flower, small red berry and a whiff of pressed powder. The bright, juicy palate doles out tart red cherry, strawberry, star anise and Mediterranean herb. Silky tannins and fresh acidity provide balance and elegance for pure drinking pleasure.",Vigna Istine,40,90,Tuscany,Chianti Classico,,Istine 2013 Vigna Istine  (Chianti Classico),https://www.winemag.com/buying-guide/istine-2013-vigna-istine-chianti-classico/,Sangiovese,2013,Istine
12,White,Germany,Fresh herb and dusty mineral tones lend an austere elegance to this lime-inflected dry Riesling. It's nimble on its feet but there's a lushness on the palate that offsets zingy lemon-lime acidity.,Dürkheimer Spielberg Erste Lage Dry,34,90,Pfalz,,,Karl Schaefer 2014 Dürkheimer Spielberg Erste Lage Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/karl-schaefer-2014-durkheimer-spielberg-erste-lage-dry-riesling-pfalz/,Riesling,2014,Karl Schaefer
14.9,Red,US,"A fairly new player on the Napa Valley scene, this uses the talents of winemakers Cary Gott and Philippe Melka. The wine opens in luxurious aromas of baked blackberry cobbler and spicy cinnamon-clove. Mouthfillingly generous in fruit and texture, it's soft and approachable, serving as a nice representative of the vintage.",,60,90,California,Napa,Napa Valley,Davis Estates 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/davis-estates-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Davis Estates
14.2,Red,US,"With a majority Cabernet Sauvignon, this wine also blends in 15% Cabernet Franc, 5% Petit Verdot and 5% Malbec. Austere in crisp red fruit and dried herb, it's lean on the midpalate before developing a more pronounced grip of leather and tar on the finish.",Adamus,78,90,California,Napa,Diamond Mountain District,En Garde 2011 Adamus Red (Diamond Mountain District),https://www.winemag.com/buying-guide/en-garde-2011-adamus-red-diamond-mountain-district/,Cabernet Blend,2011,En Garde
14.4,Red,US,"Blackberry jelly meshes with enticing aromas of hot gingerbread on the nose of this bottling by regional pioneer Gary Eberle. Dark chocolate, coffee, black cherry, loam, crushed herbs and graphite all play into the layered palate, held strongly by firm tannins.",Vineyard Selection,22,90,California,Central Coast,Paso Robles,Eberle 2013 Vineyard Selection Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/eberle-2013-vineyard-selection-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Eberle
13.5,Red,Italy,"Aromas suggesting baked plum, menthol, aromatic herb and dark cooking spice lead the nose. The taut, lively palate offers black cherry, espresso and star anise alongside firm, fine-grained tannins and nervous acidity. It's still a bit austere and needs a few more years to unwind. Drink 2018–2025.",Agostino Petri,25,90,Tuscany,Chianti Classico,,Castello Vicchiomaggio 2013 Agostino Petri  (Chianti Classico),https://www.winemag.com/buying-guide/castello-vicchiomaggio-2013-agostino-petri-chianti-classico/,Red Blend,2013,Castello Vicchiomaggio
13,Red,Italy,"Delightful and delicious, this opens with aromas of violet, red berry, cake spice and an earthy whiff of moist soil. The polished palate offers juicy red cherry, crushed strawberry, orange peel and cinnamon while bright acidity and silky tannins provide balance.",,16,90,Tuscany,Rosso di Montepulciano,,Casale Daviddi 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/casale-daviddi-2014-rosso-di-montepulciano/,Red Blend,2014,Casale Daviddi
13.1,White,US,"Totally unusual and totally fun, this dark amber-colored wine is unexpected. It smells like flowers and honey, as if it will be sweet, but tastes dry and tangy, like blood oranges and raspberries. It's medium bodied and has a slight tannic or astringent finish, so it should pair well with toasted nut and cheeses.",Filigreen Farm,26,90,California,Mendocino County,Anderson Valley,Donkey & Goat 2014 Filigreen Farm Pinot Gris (Anderson Valley),https://www.winemag.com/buying-guide/donkey-goat-2014-filigreen-farm-pinot-gris-anderson-valley/,Pinot Gris,2014,Donkey & Goat
15,Red,Chile,"Gritty initial aromas of coffee grinds, balsamic vinegar and sassy berry fruits open this Cabernet-led blend that includes Petit Verdot, Carmenère and Cabernet Franc. Blackened flavors of berry fruits are offset by spice, olive and herbal notes. On the finish, oaky spice and modest acidity are lasting. Drink through 2020.",Memorias,28,90,Maipo Valley,,,Viña el Principal 2012 Memorias Red (Maipo Valley),https://www.winemag.com/buying-guide/vina-el-principal-2012-memorias-red-maipo-valley/,Red Blend,2012,Viña el Principal
15,Red,US,"Pitch-black in the glass, this is a meaty, deep wine, with inviting aromas of beef, black currant, caramel and smoke on the nose. The acidity is quite explosive on the palate, where flavors of charred beef, plum sauce, peppercorns and blueberry migrate towards a dark-roasted coffee note.",Reserve,45,90,California,Central Coast,Paso Robles,Dunning Vineyards 2012 Reserve Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/dunning-vineyards-2012-reserve-petite-sirah-paso-robles/,Petite Sirah,2012,Dunning Vineyards
13.9,White,US,"Despite this wine's initial big-barrel influence, it becomes a complex, satisfying mix of salted caramel, melon and ginger that remains relatively light bodied and able to display minerality. At an attractive price, it's worth considering for midweek meals and larger gatherings.",,18,90,California,Sonoma,Russian River Valley,Folie à Deux 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/folie-a-deux-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Folie à Deux
13,Red,Portugal,"This dark, structured wine, with its balanced blend of Touriga Nacional, Touriga Franca and Tinta Roriz, is firm with tannins and dense berry fruits. Full in the mouth, it is a concentrated wine that brings out a strongly chalky texture. The wine is still moving towards a rich future. Drink from 2017.",Paxis,10,90,Lisboa,,,DFJ Vinhos 2013 Paxis Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-paxis-red-lisboa/,Portuguese Red,2013,DFJ Vinhos
14.5,Red,US,"A softly layered, elegant estate wine, this slowly reveals shocks of cherry, vanilla and coconut. A tanginess to the tannins gives it an oomph of verve and freshness on the palate.",Estate St. Helena Vineyard,75,90,California,Napa,St. Helena,Benessere 2013 Estate St. Helena Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/benessere-2013-estate-st-helena-vineyard-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2013,Benessere
13.4,Red,US,"This is an elegant, light-bodied and varietally compelling wine for a value-minded price. Lively acidity keeps it fresh on the palate, with delicious sparks of raspberry, cedar, pencil lead and clove. It finishes lengthy and complex.",,18,90,California,Sonoma,Sonoma County,Camp 2014 Cabernet Franc (Sonoma County),https://www.winemag.com/buying-guide/camp-2014-cabernet-franc-sonoma-county/,Cabernet Franc,2014,Camp
13,Red,France,"This is a big-hearted, ripe wine from the Verhaeghe family, one of the top producers in Cahors. It is packed with black fruits and firm tannins. They promise richness to come with structure, wood aging flavors and density. It's a wine that is just starting out, still boasting its youthful fruit. Give it until 2020 before drinking.",Cèdre Heritage,20,90,Southwest France,Cahors,,Château du Cèdre 2014 Cèdre Heritage Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-du-cedre-2014-malbec-cahors/,Malbec,2014,Château du Cèdre
14,Red,France,"The vineyards of Marmande are on the north bank of the Garonne River, east of Bordeaux. This wine, produced by the cooperative from a single vineyard, is dense, concentrated and full of both fine fruit and tannins. It has juicy black fruits that are sustained by the dusty texture. The aftertaste with its acidity is fresh and fruity. Drink from 2018.",Château la Vieille Eglise,15,90,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2014 Château la Vieille Eglise Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-du-marmandais-2014-chateau-la-vieille-eglise-red-cotes-du-marmandais/,Red Blend,2014,Cave du Marmandais
13,White,Germany,"Juicy tangerine, apricot and lime flavors shine brightly on the palate of this dry, elegantly structured wine. It's remarkably floral from first whiff to its lingering finish. Drink now through 2020.",Löhrer Berg Dry,22,90,Nahe,,,Bürgermeister Willi Schweinhardt 2014 Löhrer Berg Dry Weissburgunder (Nahe),https://www.winemag.com/buying-guide/burgermeister-willi-schweinhardt-2014-lohrer-berg-dry-weissburgunder-nahe/,Weissburgunder,2014,Bürgermeister Willi Schweinhardt
13.5,Red,Italy,"You'll find aromas of toasted oak, underbrush, ripe dark-skinned berry and espresso on this soft, medium-bodied red. The elegant if rather subdued palate offers dried back cherry, anise and a hint of baking spice alongside fine-grained tannins.",Vigneto Bellavista Gran Selezione,210,90,Tuscany,Chianti Classico,,Castello di Ama 2011 Vigneto Bellavista Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-ama-2011-vigneto-bellavista-gran-selezione-chianti-classico/,Red Blend,2011,Castello di Ama
13,Red,Italy,"A blend of 90% Sangiovese and 10% Canaiolo, this opens with scents that suggest dark berry, sunbaked earth and cooking spice. The medium-bodied palate offers mature Marasca cherry, raspberry, toast and a sprinkling of clove alongside dusty tannins.",Riserva,28,90,Tuscany,Chianti Classico,,Castello della Paneretta 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-della-paneretta-2012-riserva-chianti-classico/,Red Blend,2012,Castello della Paneretta
14,Red,Portugal,"This is an attractive, juicy wine. It has blackberry fruit flavors along with already balanced tannins. Coming from vines in the Douro Superior, it is rich while also fresh and fruity. The wine could age further, although its pure flavors and integration say that it can be drunk now.",Vinha Grande,20,90,Douro,,,Casa Ferreirinha 2013 Vinha Grande Red (Douro),https://www.winemag.com/buying-guide/casa-ferreirinha-2013-vinha-grande-red-douro/,Portuguese Red,2013,Casa Ferreirinha
15,Red,Portugal,"This is a surprisingly fine reminiscence of Burgundian Pinot Noir, from the perfumed red fruits to the generous tannins. The wine has acidity and, despite its alcohol, has a fresh feel. The wine is at its most fruity stage and will age another year, so drink from 2017.",Reserva,20,90,Península de Setúbal,,,Casa Ermelinda Freitas 2013 Reserva Pinot Noir (Península de Setúbal),https://www.winemag.com/buying-guide/casa-ermelinda-freitas-2013-reserva-pinot-noir-peninsula-de-setubal/,Pinot Noir,2013,Casa Ermelinda Freitas
13.5,Red,Spain,"Distant berry, plum and earthy aromas come in front of a choppy, tight palate with depth. Plum, tomato and herbal flavors finish with good structure. Overall, this La Mancha Cabernet Sauvignon is well knit, without any notable faults. Drink through 2021.",Orquestal,28,90,Central Spain,La Mancha,,Casa del Valle 2011 Orquestal Cabernet Sauvignon (La Mancha),https://www.winemag.com/buying-guide/casa-del-valle-2011-orquestal-cabernet-sauvignon-la-mancha/,Cabernet Sauvignon,2011,Casa del Valle
7.5,White,Germany,"There's plenty of marmalade and preserved-peach sweetness here, but it's calibrated deftly by pulsating acidity on the midpalate. It's delicate and dancing in mouthfeel, but the stalwart finish impresses. Drink now through 2019.",Spätlese,14,90,Mosel,,,Carl Graff 2014 Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/carl-graff-2014-spatlese-riesling-mosel/,Riesling,2014,Carl Graff
14.2,Red,US,"Consisting of both Merlot and Cabernet Franc, this homegrown effort begins with a suggestion of deli meat and campfire, evocative aromas that persist through on the palate. Toasted oak and a touch of heat follow, buoyed by sizable fists of cinnamon and cherry, finishing in dried herb.",Solo Estate,125,90,California,Napa,Howell Mountain,W.H. Smith 2012 Solo Estate Red (Howell Mountain),https://www.winemag.com/buying-guide/w-h-smith-2012-solo-estate-red-howell-mountain/,Bordeaux-style Red Blend,2012,W.H. Smith
13,Red,US,"The gentle touch of the winemaker is clearly visible in this soft but substantial effort. Light cherry fruit, a streak of mocha and a hint of hazelnut combine gracefully. The tannins have a pleasant chalkiness. Native yeasts were employed, giving an extra dash of depth and complexity.",,26,90,Oregon,Willamette Valley,Willamette Valley,Willful 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willful-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Willful
13,Red,US,"Fragrant and generously fruity, this is a bowl of raspberries and cherries, with just the right acidity to keep it lively and fresh. Light suggestions of cola and nutmeg add further interest.",,30,90,Oregon,Willamette Valley,Willamette Valley,J. Christopher 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/j-christopher-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,J. Christopher
13.2,White,US,"This estate bottling showcases ripe apple and melon fruit, spiced with sweet barrel notes and toast. The wine spent some months in 20% new French oak.",Chalice Estate,28,90,Oregon,Oregon Other,Oregon,Iris Vineyards 2014 Chalice Estate Chardonnay (Oregon),https://www.winemag.com/buying-guide/iris-vineyards-2014-chalice-estate-chardonnay-oregon/,Chardonnay,2014,Iris Vineyards
14.9,Red,US,"Made from half Merlot and half Petite Sirah, and aged in French oak, only 30% of it new, this wine shows well in a dusting of mocha powder and blackberry, the flavors built around a thick, dense torso of soft tannins. Succulent, it's full bodied but well mannered and easy to enjoy.",Dos Hermanos,40,90,California,Napa,Napa Valley,Gallegos 2012 Dos Hermanos Red (Napa Valley),https://www.winemag.com/buying-guide/gallegos-2012-dos-hermanos-red-napa-valley/,Red Blend,2012,Gallegos
14.3,Red,US,"Big, bold and brawny, this wine from a very famous vineyard shows off its savory edge with tufts of clove, leather, gun smoke and tea, providing the requisite dustiness on the palate for which the region is known. Medium bodied and integrated well, it represents the vintage and region in all good ways.",Georges III Vineyard,95,90,California,Napa,Rutherford,Frisson Wines 2012 Georges III Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/frisson-wines-2012-georges-iii-vineyard-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Frisson Wines
13.5,Dessert,Italy,"This smooth, opulent meditation wine opens with aromas of acacia honey, cake spice and dried fruit. The honey note carries over to the enveloping palate along with notes of cinnamon and candied orange zest.",Antonio da Sangallo,,90,Tuscany,Vin Santo di Montepulciano,,Fattoria Del Cerro 2006 Antonio da Sangallo  (Vin Santo di Montepulciano),https://www.winemag.com/buying-guide/fattoria-del-cerro-2006-antonio-da-sangallo-vin-santo-di-montepulciano/,Red Blend,2006,Fattoria Del Cerro
13,White,Portugal,"This is a beautifully perfumed, lightly wood-aged wine. With grapes from the Douro Superior, it is rich while remaining impressively fresh. There are apricot and ripe pear flavors that are given a smoky, toasty edge by the wood aging. It is ready to drink.",Superior Branco,28,90,Douro,,,Quinta do Crasto 2014 Superior Branco White (Douro),https://www.winemag.com/buying-guide/quinta-do-crasto-2014-superior-branco-white-douro/,Viosinho,2014,Quinta do Crasto
13,White,Portugal,"An Alvarinho that comes from the southern Minho, close to the Douro River, this is a perfumed, ripe and richly textured wine. Pear and green plum fruits are combined with fine acidity and tangy lemon zest minerality to create a fresh while rich wine. Drink from late 2016.",Pouco Comum,15,90,Minho,,,Quinta da Lixa 2015 Pouco Comum Alvarinho (Minho),https://www.winemag.com/buying-guide/quinta-da-lixa-2015-pouco-comum-alvarinho-minho/,Alvarinho,2015,Quinta da Lixa
14,Red,Portugal,"A bold, ripe wine that is rich and ready to drink. The tannins, the dry core that just supports the black fruits and the attractive acidity are all balanced. This is an immediately attractive, rounded wine. Drink now.",Reserva,20,90,Tejo,,,Quinta da Lagoalva de Cima 2014 Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-da-cima-2014-reserva-red-tejo/,Portuguese Red,2014,Quinta da Lagoalva de Cima
14.5,Red,Chile,"This extracted, dark-colored Cabernet Sauvignon opens with olive, herb and blackberry aromas. In the mouth, it's round as a ball but not overly dense or tannic. Burnt, charred flavors of plum and berry come with a saucy, savory accent, while this finishes with herbal notes and unresolved tannins. Drink through 2020.",Conforme,35,90,Curicó Valley,,,Puntí Ferrer 2012 Conforme Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/punti-ferrer-2012-conforme-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2012,Puntí Ferrer
13.5,Red,France,"Celebrating both the wide beret worn by Gascon men and the local Tannat grape, this firm wine is rich and concentrated. It has dusty tannins that support the dark berry fruits and balancing acidity. The bright, fruity character suggests it will keep until 2018.",Beret Noir,15,90,Southwest France,Saint-Mont,,Producteurs Plaimont 2012 Beret Noir  (Saint-Mont),https://www.winemag.com/buying-guide/producteurs-plaimont-2012-beret-noir-saint-mont/,Tannat,2012,Producteurs Plaimont
13,Red,France,"As part of a range of wines that uses the figure seven because of its mystic qualities, grower Didier Pelvillain has produced a wine that is dark, smooth and ripe. It has fine berry fruits and dusty tannins that are still lifted by the youthful acidity. Give it until 2019 to fully develop.",Inspiration 7.5.3,20,90,Southwest France,Cahors,,Pelvillain Frères 2014 Inspiration 7.5.3 Malbec (Cahors),https://www.winemag.com/buying-guide/pelvillain-freres-2014-inspiration-7-5-3-malbec-cahors/,Malbec,2014,Pelvillain Frères
12,Red,Portugal,"This is an impressively bold and rich wine for its low alcohol content. The character comes from the ripe, perfumed Touriga Nacional in the blend giving blackberry and plum flavors. The wine is concentrated and ready to drink.",Quinta do Penedo,13,90,Dão,,,Messias 2012 Quinta do Penedo Red (Dão),https://www.winemag.com/buying-guide/messias-2012-quinta-do-penedo-red-dao/,Portuguese Red,2012,Messias
13.7,White,US,"Sea salt, lemon, lime, grapefruit blossoms and a touch of ripe nectarine give complex depth to the nose of this high-end winery's larger-production white. The palate offers similar flavors, from brisk lime juice and sliced apples to warmer touches of sea-salt caramel.",,35,90,California,Central Coast,Santa Maria Valley,Presqu'ile 2013 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2013-chardonnay-santa-maria-valley/,Chardonnay,2013,Presqu'ile
14.5,Red,US,"This 100% varietal wine was given two-and-a-half years in barrel, the majority of it new American oak. Smoky in character, it has a compressed and extracted feel, built around sizable punches of black plum, cedar, earth and coffee. It's big, but good.",,33,90,California,Napa,Napa Valley,Prager 2010 Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/prager-2010-petite-sirah-napa-valley/,Petite Sirah,2010,Prager
13,White,Germany,"Stacked layers of crystalline minerality add lift to this luscious, ripe Riesling. It's dry in style with restrained apple and pear flavors, but the texture is clingy and dense. Chalk and saline notes reverberate on the finish.",Ungsteiner Herrenberg Trocken,32,90,Pfalz,,,Pflüger 2014 Ungsteiner Herrenberg Trocken Riesling (Pfalz),https://www.winemag.com/buying-guide/pfluger-2014-ungsteiner-herrenberg-trocken-riesling-pfalz/,Riesling,2014,Pflüger
13.7,Red,US,"Dusty violets rise on the nose of this wine, from an estate planting and blended with 13% Cabernet Franc, 6% Merlot and 6% Malbec. Restrained tannins provide a shy backbone, seasoned in cedar and tar, making for an ultimately quaffable experience.",Bradford Mountain Estate Vineyard,36,90,California,Sonoma,Dry Creek Valley,Peterson 2012 Bradford Mountain Estate Vineyard Petit Verdot (Dry Creek Valley),https://www.winemag.com/buying-guide/peterson-2012-bradford-mountain-estate-vineyard-petit-verdot-dry-creek-valley/,Petit Verdot,2012,Peterson
14,Red,Italy,"Structured and savory, this opens with scents that recall black berry, blue flower, chopped herb, menthol and moist soil. The chewy, textured palate offers mature Morello cherry, black raspberry, grilled herb and clove accompanied by densely packed, fine-grained tannins. Drink 2018–2023.",,28,90,Tuscany,Chianti Classico,,Rignana 2013  Chianti Classico,https://www.winemag.com/buying-guide/rignana-2013-chianti-classico/,Red Blend,2013,Rignana
13.5,Red,US,"Arguably the iconic vineyard at Rex Hill, Jacob-Hart brings subtle nuances into play from older vines and biodynamic techniques. There's lots to enjoy here—hints of spice, earth, even hemp, along with the core fruit flavors of blackberry and black cherry. It's just a little thinner than usual in this new vintage.",Jacob-Hart Vineyard,65,90,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2013 Jacob-Hart Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2013-jacob-hart-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Rex Hill
14.9,Red,US,"A 100% varietal wine, this offers a juiciness of red fruit that's deliciously inviting, surrounded by plenty of cinnamon and black pepper. Grippy and full bodied, it reins in its ripeness well, remaining structured and complex through a mineral-driven finish.",Dickerson Vineyard,37,90,California,Napa,Napa Valley,Ravenswood 2013 Dickerson Vineyard Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/ravenswood-2013-dickerson-vineyard-zinfandel-napa-valley/,Zinfandel,2013,Ravenswood
13,White,Portugal,"This is classic, ripe and creamy Alvarinho. It has a mineral edge to keep the boisterous yellow fruits and ripe perfumed flavors in order. The wine is ready to drink, full of fruit and freshness.",QM,22,90,Vinho Verde,,,Quintas de Melgaço 2015 QM Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quintas-de-melgaco-2015-qm-alvarinho-vinho-verde/,Alvarinho,2015,Quintas de Melgaço
13,White,Greece,"Brisk and bright aromas of grapefruit and lemon start this assertive and distinctive Assyrtiko. On the palate, mineral and crisp flavors are balanced by a savory spin on the backpalate. Balanced and multilayered, the wine will pair with spicy and delicate foods alike.",Château Julia,18,90,Drama,,,Domaine Costa Lazaridi 2014 Château Julia Assyrtico (Drama),https://www.winemag.com/buying-guide/domaine-costa-lazaridi-2014-chateau-julia-assyrtico-drama/,Assyrtico,2014,Domaine Costa Lazaridi
14.5,Red,US,"Made from several high-class sites, including Hyde Vineyard and Beckstoffer's Carneros Lake/Las Amigas Vineyard, this is a cooler-climate, 100% varietal wine. Juicy in crisp red fruit, it also has elements of pencil lead and cedar, giving an edginess of savory complexity that's interesting and long-lasting.",,72,90,California,Napa-Sonoma,Carneros,Duckhorn 2012 Merlot (Carneros),https://www.winemag.com/buying-guide/duckhorn-2012-merlot-carneros/,Merlot,2012,Duckhorn
14.5,White,US,"The producer's proprietary blend of 89% Sauvignon Blanc, 10% Chardonnay and 1% Muscat, this wine is fresh and fiery, bright on the palate in apple, Asian pear and jicama, with a dusting of dried herb and ginger as it goes down.",Maximus White Feasting Wine,34,90,California,Napa,Napa Valley,Bennett Lane 2014 Maximus White Feasting Wine White (Napa Valley),https://www.winemag.com/buying-guide/bennett-lane-2014-maximus-white-feasting-wine-white-napa-valley/,White Blend,2014,Bennett Lane
14.5,White,US,"This is a nicely sour, flinty and balanced full-bodied wine from a cool-climate site. Despite its roundness and warmth, this finds a way to be light and lean in between the luxuriousness and generous nature of the vintage and style.",Sangiacomo Vineyard Reserve,52,90,California,Napa-Sonoma,Los Carneros,Bennett Lane 2013 Sangiacomo Vineyard Reserve Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/bennett-lane-2013-sangiacomo-vineyard-reserve-chardonnay-los-carneros/,Chardonnay,2013,Bennett Lane
15.1,Red,US,"From Block 29 of the acclaimed vineyard, this wine is delightfully juicy and flirty in black cherry, leather, black pepper and tobacco. Full bodied and ripe, it never gets heavy, rather trafficking in enough acidity and sense of place to stay grounded on the palate.",Hendry Vineyard,40,90,California,Napa,Napa Valley,Rock Wall 2013 Hendry Vineyard Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/rock-wall-2013-hendry-vineyard-zinfandel-napa-valley/,Zinfandel,2013,Rock Wall
13.5,White,US,"From the winery most responsible in America for popularizing this style of Sauvignon Blanc, this vintage delivers savory, lemony goodness, within a light-to-medium-bodied frame. Integrated and round on the palate, it's a great wine for the table.",A Dry Sauvignon Blanc,20,90,California,Napa,Napa Valley,Robert Mondavi 2014 A Dry Sauvignon Blanc Fumé Blanc (Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2014-a-dry-sauvignon-blanc-fume-blanc-napa-valley/,Fumé Blanc,2014,Robert Mondavi
14.5,Red,Italy,"Made with Sangiovese and 10% Merlot, this opens with aromas of toast, espresso, sunbaked earth and mature plum. The structured palate offers black cherries marinated in spirits, vanilla, toasted oak and coffee, while firm, fine-grained tannins provide the framework.",Riserva Ducale Oro Gran Selezione,36,90,Tuscany,Chianti Classico,,Ruffino 2011 Riserva Ducale Oro Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/ruffino-2011-riserva-ducale-oro-gran-selezione-chianti-classico/,Red Blend,2011,Ruffino
14.7,Red,US,"Smoky in toasted oak, this textured, layered wine has a full body and considerable length, highlighted by chocolate mocha and black cherry.",,55,90,California,Napa,Napa Valley,Together 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/together-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Together
12.8,Sparkling,US,"One of Schramsberg's younger releases, and made from all white grapes, this wine has tantalizing aromas of vanilla, apple and light toast that lead to layered and creamy flavors. A nice brisk balance with good acidity underlies the spice and fruit.",Blanc de Blancs,39,90,California,North Coast,North Coast,Schramsberg 2012 Blanc de Blancs Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2012-blanc-de-blancs-sparkling-north-coast/,Sparkling Blend,2012,Schramsberg
14.1,Red,US,"This is a soft, silky and ultimately impressive wine, darkly brooding in mushroomy, forested earth and an undeniable luxuriousness of cherry cola. Medium bodied and easy to enjoy, it's a complete wine that's firm in minerality and tension.",,40,90,California,Sonoma,Sonoma Coast,Martin Ray 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/martin-ray-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Martin Ray
13.9,Red,US,"This wine starts with aromas of bread and butter, a richness that's inviting and unusual, before filling in on the palate with juicy, high-toned layers of red berry and cherry. Young and approachable, the wine is light bodied and delicate.",Dark Star Hill,55,90,California,Sonoma,Russian River Valley,Martin Ray 2013 Dark Star Hill Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2013-dark-star-hill-pinot-noir-russian-river-valley/,Pinot Noir,2013,Martin Ray
20,Port/Sherry,Portugal,"Producing wines at the western end of the Douro vineyards since the 18th century, this family estate presents a young, vibrant tawny with this vintage. It has a fine mix of fresh and dried fruits along with wood flavors that come from the aging in old barrels. It is a dry tawny with some acidity at the end to give this rich wine a final lift.",Colheita Tawny,60,90,Port,,,Martha's Wines 2006 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/marthas-wines-2006-colheita-tawny-port/,Port,2006,Martha's Wines
14,Red,Italy,"Aromas of French oak, toast, menthol, exotic spice and black-skinned fruit unfold on this. The ripe, savory palate offers fleshy black cherry, vanilla, licorice and coffee framed in firm but velvety tannins that lend structure. Drink 2017–2022.",Riserva,36,90,Tuscany,Chianti Classico,,Lornano 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/lornano-2012-riserva-chianti-classico/,Sangiovese,2012,Lornano
14.3,White,US,"A big, round and fuller-styled white wine, this comes entirely from estate-grown grapes.It offers lemongrass tartness complemented by melon and a taste of tangerine cream, a ready companion for the table or picnic basket.",Estate Grown,24,90,California,Napa,Calistoga,Kenefick Ranch 2014 Estate Grown Sauvignon Blanc (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2014-estate-grown-sauvignon-blanc-calistoga/,Sauvignon Blanc,2014,Kenefick Ranch
13.9,Red,US,"Lean and appetizing, this garnet-colored and light- to medium-bodied wine has aromas like tea and dried cherries, and flavors with a savory touch in addition to red cherry and cranberry. There is a welcome snap of tannin in the texture and good acidity for freshness.",Proprietor Grown Reserve,50,90,California,North Coast,Marin County,Kendric 2012 Proprietor Grown Reserve Pinot Noir (Marin County),https://www.winemag.com/buying-guide/kendric-2012-proprietor-grown-reserve-pinot-noir-marin-county/,Pinot Noir,2012,Kendric
13,Rose,US,"An ambitious and successful rosé made from 50% Gamay Noir and 50% Grenache, this light yellow-pink wine offers inviting pink grapefruit skin, Gala apple and green pear on the nose. The palate shows the tiniest bit of sweetness, which makes the Pink Lady apple and tangerine-led citrus notes all the more delicious. Beware: this goes down all too easy.",,22,90,California,Central Coast,Monterey,Joyce 2015 Rosé (Monterey),https://www.winemag.com/buying-guide/joyce-2015-rose-monterey/,Rosé,2015,Joyce
13.5,Red,Spain,"Dry, leathery, slightly nutty aromas are more earthy than fruity. This mature Rioja is fresh and light on the palate, with leafy, spicy flavors of plum, tobacco and wood grain. Spicy berry and cocoa flavors grace a fading finish. Drink now.",Viña Ardanza Reserva,30,90,Northern Spain,Rioja,,La Rioja Alta 2007 Viña Ardanza Reserva  (Rioja),https://www.winemag.com/buying-guide/la-rioja-alta-2007-vina-ardanza-reserva-rioja/,Tempranillo,2007,La Rioja Alta
14.7,Red,US,"Named for the 50 tons of rock removed from this section of an estate vineyard, this Cab also contains 8% Malbec, 5% Merlot and 3% Petit Verdot. It's likable in its juicy black cherry, cedar and pencil lead. Full bodied and robust on the palate, it teases in blueberry, chocolate and raspberry, with a grippy presence of tannin.",Fifty Tons,60,90,California,Sonoma,Alexander Valley,Medlock Ames 2013 Fifty Tons Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2013-fifty-tons-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2013,Medlock Ames
11.5,White,Germany,Fresh apple blossom and pear aromas are pristine on the nose of this delicate Pinot Blanc. The palate is lemony and crisp but softened by hints of honey and a mouthwatering silkiness. Ready to consume now but should drink well through 2020.,,40,90,Mosel,,,Maximin Grünhäuser 2014 Pinot Blanc (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-pinot-blanc-mosel/,Pinot Blanc,2014,Maximin Grünhäuser
13,Red,Spain,"Deeply fruity, jammy aromas of boysenberry, blueberry and baking spices are a bit soft. This hot-vintage wine feels wide and clampy. Jammy berry flavors mix in a hint of herbs, while the finish is lively and raw but lacks structure in the middle. Drink through 2018.",Valcortes Reserva,32,90,Northern Spain,Rioja,,Maset del Lleó 2009 Valcortes Reserva  (Rioja),https://www.winemag.com/buying-guide/maset-del-lleo-2009-valcortes-reserva-rioja/,Tempranillo,2009,Maset del Lleó
15,Red,Australia,"Just tiny amounts of this wine (25 cases) are available in the U.S. market, but it represents a trend in Australia of celebrating old-vine Grenache. A blend of two parcels from the Blewitt Springs and Seaview subregions, this is silky in texture, with crisp red cherries shot through with herbal streaks and a slightly warm finish.",The Vagabond Old Vine,50,90,South Australia,McLaren Vale,,Thistledown 2013 The Vagabond Old Vine Grenache (McLaren Vale),https://www.winemag.com/buying-guide/thistledown-2013-the-vagabond-old-vine-grenache-mclaren-vale/,Grenache,2013,Thistledown
14,Red,Italy,"This opens with aromas that recall scorched earth, forest floor, black-skinned berry and a whiff of dark cooking spice while the ripe, juicy palate doles out wild cherry, raspberry, cinnamon and a licorice note. Firm, mature tannins provide the framework. Drink 2017–2022.",,,90,Tuscany,Brunello di Montalcino,,Tenuta Friggiali 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-friggiali-2011-brunello-di-montalcino/,Sangiovese,2011,Tenuta Friggiali
14.5,Red,US,"The bouquet on this wine by Matthias Pippig is rather thick for the grape, with dark strawberry, black raspberry and red-cherry fruit warmed up by snapped sage sticks, sarsaparilla, slate earthiness and a touch of tobacco. Black plum and red currant show on the dense palate, where sticky tannins present black peppercorn, raw beef and eucalyptus complexity.",Verve,77,90,California,Central Coast,Central Coast,Sanguis 2012 Verve Grenache (Central Coast),https://www.winemag.com/buying-guide/sanguis-2012-verve-grenache-central-coast/,Grenache,2012,Sanguis
13.8,White,US,"Pink-grapefruit rind, sea salt, Meyer lemon and nectarine aromas show on the nose of this wine made by Santa Barbara-raised Steve Gerbac. The medium-bodied palate offers light touches of pan-seared apples, white peaches and tangerine peel with a deliciously salty edge to it all.",,26,90,California,Central Coast,Santa Barbara County,Rusack 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/rusack-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,Rusack
13,Red,Italy,"Made entirely with Sangiovese, this offers aromas of truffle, underbrush, dark berry and fragrant purple flower. The bright, juicy palate doles out succulent Marasca cherry, black raspberry, clove and a hint of game while supple tannins provide balance and lithe support. It's not loaded with complexity but it is delicious. Enjoy through 2018.",,28,90,Tuscany,Chianti Classico,,Vecchie Terre di Montefili 2012  Chianti Classico,https://www.winemag.com/buying-guide/vecchie-terre-di-montefili-2012-chianti-classico/,Sangiovese,2012,Vecchie Terre di Montefili
14.5,Red,Italy,"You'll find aromas of menthol, mature plum, cassis and a hint of cedar on this structured blend of 85% Sangiovese and 15% Merlot. On the ripe, round palate, licorice and graphite accent the core of dried black cherry. Fine-grained tannins provide polished support. Drink through 2020.",Gran Selezione,65,90,Tuscany,Chianti Classico,,Lornano 2012 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/lornano-2012-gran-selezione-chianti-classico/,Red Blend,2012,Lornano
14.3,Red,US,"A swell deal for lovers of rich Pinot Noir who can't afford single-vineyard pricing, this countywide blend packs rose petals, stewed red cherries, hibiscus punch, wet gravel, black plum and nutmeg on the nose. The palate is juicy with a wide array of berry and cherry fruit, boosted by gingerbread spice and dark clay minerality. It's ripe but layered.",,27,90,California,Central Coast,Santa Barbara County,Loring Wine Company 2014 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/loring-wine-company-2014-pinot-noir-santa-barbara-county/,Pinot Noir,2014,Loring Wine Company
14.5,Red,Australia,"From an inland region of Victoria, this is a mature wine. The tannins are plentiful but soft, wrapped around a core of dried cherries and plums. Hints of cedar and brown sugar add the impression of sweetness, while notes of mint and cracked pepper bring freshness.",Eric Stevens Purbrick,66,90,Victoria,Nagambie Lakes,,Tahbilk 2007 Eric Stevens Purbrick Shiraz (Nagambie Lakes),https://www.winemag.com/buying-guide/tahbilk-2007-eric-stevens-purbrick-shiraz-nagambie-lakes/,Shiraz,2007,Tahbilk
12.5,White,Portugal,"There is a slight pepper character in this wine with its ripe fruits and fresh acidity. The result is a balanced wine that is not just about fruitiness but also full of character and with some complexity. The wine can be drunk now, although it will be better from the end of 2016.",,17,90,Vinho Verde,,,Quinta de Soalheiro 2015 Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quinta-de-soalheiro-2015-alvarinho-vinho-verde/,Alvarinho,2015,Quinta de Soalheiro
12.5,White,Germany,"Notes of quartz and slate linger prominently from nose to finish in this breezy, blossomy Pinot Blanc. Concentrated yellow apple and lemon flavors penetrate the palate. The finish is moderately long, glazed by a sheen of waxy apple skins.",Quarzit Trocken,21,90,Pfalz,,,Pflüger 2014 Quarzit Trocken Pinot Blanc (Pfalz),https://www.winemag.com/buying-guide/pfluger-2014-quarzit-trocken-pinot-blanc-pfalz/,Pinot Blanc,2014,Pflüger
13.5,Red,Italy,"Pressed violet, tilled soil, menthol and wild berry aromas waft out of the glass. The juicy palate doles out ripe black cherry, crushed raspberry, cinnamon and licorice alongside polished, fine-grained tannins that lend structure and elegance.",Riserva,25,90,Tuscany,Chianti Classico,,Lamole di Lamole 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/lamole-di-lamole-2011-riserva-chianti-classico/,Red Blend,2011,Lamole di Lamole
15.1,Red,US,"Concentrated in cherry, spiced plum, cola, milk chocolate and beef jerky notes, this wine is a blend of 61% Tempranillo, 23% Malbec, 14% Mourvèdre and 2% Alicante Bouschet. Soy, blueberry, black plum and black raspberry entertain the palate, where smoke and pepper round out the nuances.",Praetorian,48,90,California,Central Coast,Templeton Gap District,ONX 2013 Praetorian Red (Templeton Gap District),https://www.winemag.com/buying-guide/onx-2013-praetorian-red-templeton-gap-district/,Red Blend,2013,ONX
15,Red,Italy,"Leather, truffle, baked plum and a whiff of cake spice lead the nose on this robust, accessible wine. The meaty, monolithic palate also has rustic charm and juicy appeal, offering fleshy wild cherry, raspberry confiture, anise and chopped herb alongside chewy tannins. Drink sooner rather than later.",,,90,Tuscany,Brunello di Montalcino,,Voliero 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/voliero-2011-brunello-di-montalcino/,Sangiovese,2011,Voliero
14.7,Red,US,"This is a tight, extracted and focused wine generous in dark red fruit and forested earth. A thickness and density make it mouthfilling, juicy and most definitely full bodied. The finish is a mix of tobacco and black tea.",Reserve,55,90,California,Napa-Sonoma,Los Carneros,V. Sattui 2012 Reserve Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/v-sattui-2012-reserve-pinot-noir-los-carneros/,Pinot Noir,2012,V. Sattui
14,Red,Chile,"Composed, lightly woody aromas of berry fruits, spice and herbs are harmonious and earthy. This spunky Cabernet reflects a cool vintage via pepper, tomato, herb and berry flavors. A layered yet snappy finish shows good length and complexity.",T.H. Terroir Hunter Alto Maipo,25,90,Pirque,,,Undurraga 2013 T.H. Terroir Hunter Alto Maipo Cabernet Sauvignon (Pirque),https://www.winemag.com/buying-guide/undurraga-2013-t-h-terroir-hunter-alto-maipo-cabernet-sauvignon-pirque/,Cabernet Sauvignon,2013,Undurraga
11,White,Germany,"Boldly perfumed with lychee, rose petal and peach, this is a textbook Gewürztraminer with wide appeal. Luscious stone fruit and melon flavors lend a silkiness on the palate off set by sunny grapefruit acidity. It's delicately sweet on the finish. Drink now through 2018.",Ng.2 Schweigen-Rechtenbach,25,90,Pfalz,,,Nauerth-Gnägy 2014 Ng.2 Schweigen-Rechtenbach Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/nauerth-gnagy-2014-ng-2-schweigen-rechtenbach-gewurztraminer-pfalz/,Gewürztraminer,2014,Nauerth-Gnägy
14,Red,Italy,"Wild berry, exotic spice, crushed violet and a whiff of Mediterranean herb aromas lead the way. The polished, austere palate offers up dried black cherry, leather, anise and white pepper framed in assertive tannins. Give this a few more years to soften then enjoy. Drink from 2019 through 2024.",,120,90,Tuscany,Brunello di Montalcino,,La Togata 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-togata-2011-brunello-di-montalcino/,Sangiovese,2011,La Togata
14.5,White,US,"This is a generously concentrated and yet balanced wine, big in oak presence and structure that mellows in the glass. Lemon verbena and ginger appoint themselves in charge, their minions a mix of salted seaweed and Asian pear.",Lorenzo Vineyard,45,90,California,Sonoma,Russian River Valley,La Follette 2013 Lorenzo Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/la-follette-2013-lorenzo-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,La Follette
11.5,Rose,Germany,"Cool tones of slate and stone accent delicate sour cherry and raspberry flavors in this sprightly dry rosé. Zippy and thirst quenching, yet firmly anchored in minerality, it's an elegant rosé for year-round enjoyment. Drink now.",Trocken,24,90,Rheinhessen,,,Wittmann 2014 Trocken Rosé (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-trocken-rose-rheinhessen/,Rosé,2014,Wittmann
12.5,White,Germany,"Forward but fresh, this elegant Pinot Blanc juxtaposes rich peach and mango flavors with a zesty acidic spine. The finish is sleek and a bit steely. Ready now but should drink well through 2020.",100 Hills Dry,18,90,Rheinhessen,,,Wittmann 2014 100 Hills Dry Pinot Blanc (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2014-100-hills-dry-pinot-blanc-rheinhessen/,Pinot Blanc,2014,Wittmann
14.8,Red,US,"The aromatics jump out, an intriguing mix of cherry fruit, leather, coffee and mocha. This is a block selection, and as such it is both precise and also a bit wanting in the midpalate. With ample aeration it fills in, finishing with dark fruit, roasted tannins and a little heat.",Chalice Estate C Block,50,90,Oregon,Oregon Other,Oregon,Iris Vineyards 2014 Chalice Estate C Block Pinot Noir (Oregon),https://www.winemag.com/buying-guide/iris-vineyards-2014-chalice-estate-c-block-pinot-noir-oregon/,Pinot Noir,2014,Iris Vineyards
12.5,Sparkling,France,"A beautifully pale rosé from the north slopes of the Montagne de Reims, this is fruity while also having a crisp texture. It's a raspberry, red currant flavored wine that is shot through with grapefruit acidity. Perfumed and ready to drink.",Face Nord Rosé Grand Cru Brut,,90,Champagne,Champagne,,Pehu-Simonet NV Face Nord Rosé Grand Cru Brut  (Champagne),https://www.winemag.com/buying-guide/pehu-simonet-nv-face-nord-rose-grand-cru-brut-champagne/,Champagne Blend,,Pehu-Simonet
12,White,Germany,"Pressed apple and pear are touched with petrol and crushed rock notes in this savory dry Riesling. More mineral than fruit, it's slightly restrained yet elegant, with a lingering, delicately astringent finish. Drink now through 2019.",Wachenheimer Gerümpel Erste Lage Dry,34,90,Pfalz,,,Karl Schaefer 2014 Wachenheimer Gerümpel Erste Lage Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/karl-schaefer-2014-wachenheimer-gerumpel-erste-lage-dry-riesling-pfalz/,Riesling,2014,Karl Schaefer
13,Red,Italy,"Aromas that recall red berry, violet, underbrush, tilled soil and brown baking spice slowly emerge in the glass. The svelte, elegant palate delivers wild cherry, licorice, clove, aromatic herb and a mineral note alongside nervous acidity and polished tannins. Give it a few more years to fully develop. Drink 2018–2023.",Il Campitello Riserva,,90,Tuscany,Chianti Classico,,Monteraponi 2013 Il Campitello Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/monteraponi-2013-il-campitello-riserva-chianti-classico/,Red Blend,2013,Monteraponi
14.5,Red,Italy,"Earthy aromas that recall leather, truffle, ripe plum, blue flower and exotic spice take shape in the glass. The full-bodied palate shows dried black cherry, blackberry jam, sage and clove alongside close-grained tannins that leave a grippy finish.",Varco 84,48,90,Tuscany,Brunello di Montalcino,,Molino di Sant'Antimo 2011 Varco 84  (Brunello di Montalcino),https://www.winemag.com/buying-guide/molino-di-santantimo-2011-varco-84-brunello-di-montalcino/,Sangiovese,2011,Molino di Sant'Antimo
12.9,White,US,"Half of the grapes in this wine were fermented on the skins for almost a month and aged in old barrels, offering something completely different from the producer's standard wine from this varietal. Indeed orange in color, it veers metallic on the palate, before relaxing into a mix of honey and preserved lemon—the texture somewhat unctuous despite a restrained level of alcohol.",Catie's Corner Cuvée Orange,26,90,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2014 Catie's Corner Cuvée Orange Grenache Blanc (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2014-caties-corner-cuvee-orange-grenache-blanc-russian-river-valley/,Grenache Blanc,2014,Joseph Swan Vineyards
14,White,France,"A fascinating blend of Petit Courbu and Petit Manseng this dry wine delivers honey, spice and ripe fruits. Apricots and freshly sliced pears give the wine a rich, generous feel. It comes from a parcel in the Château Bouscassé estate better known for its Madiran red wine. Drink this beautiful wine now.",Les Jardins de Bouscassé,15,90,Southwest France,Pacherenc du Vic Bilh,,Alain Brumont 2011 Les Jardins de Bouscassé  (Pacherenc du Vic Bilh),https://www.winemag.com/buying-guide/alain-brumont-2011-les-jardins-de-bouscasse-pacherenc-du-vic-bilh/,White Blend,2011,Alain Brumont
13.5,White,Portugal,"While the wine, with its wood aging, does take away the fresh varietal character of the Arinto, it offers a rich, full and spicy wine that is stylish and well balanced. It has a firm, mineral character that cuts through the opulent texture to produce a wine that is ripe and ready to drink.",Marquês de Marialva Grande Reserva,34,90,Bairrada,,,Adega de Cantanhede 2012 Marquês de Marialva Grande Reserva Arinto (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2012-marques-de-marialva-grande-reserva-arinto-bairrada/,Arinto,2012,Adega de Cantanhede
14.2,White,US,"Fermented and aged in both stainless steel and neutral oak, this wine opens with a reduced, closed nose that expands on the palate into a creamy, luxurious bite of apple and melon. Juicy and complex, it has a balance of weight and length.",,28,90,California,Sonoma,Russian River Valley,Hersly 2014 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/hersly-2014-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Hersly
12.5,Sparkling,France,"In the dry style of Blin Champagnes, this is a fruity and very crisp wine. Sliced apples and crisp pears are cut with pink grapefruit and other citrus flavors. It is fresh with acidity that balances the fruit. The texture at the end is soft, lightly mineral.",Réserve Brut,60,90,Champagne,Champagne,,H. Blin NV Réserve Brut  (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-reserve-brut-champagne/,Champagne Blend,,H. Blin
13.5,Red,Italy,"Ripe plum, blackberry, vanilla and espresso aromas lead the nose. On the palate, notes of coffee, toast, and star anise wrap around a core of mature black cherry. Polished tannins and fresh acidity provide structure. Drink through 2022.",Riserva,25,90,Tuscany,Chianti Classico,,Fattoria di Valiano 2010 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-di-valiano-2010-riserva-chianti-classico/,Red Blend,2010,Fattoria di Valiano
13.5,White,Greece,"Lemon, orange rind and spice lead on the nose of this crisp and poised white blend. The wine offer brisk lemon peel and bright fruit flavors on the palate, tied up with a clean acid finish. This would be delicious with grilled fish or roasted poultry, as well as salty cheeses.",,23,90,Pangeon,,,Estate Biblia Chora 2014 White (Pangeon),https://www.winemag.com/buying-guide/estate-biblia-chora-2014-white-pangeon/,White Blend,2014,Estate Biblia Chora
14,Red,Spain,"Loamy blackberry aromas register as ripe, while notes of pastry, toast and shoe polish add complexity to the nose. This single-vineyard wine displays raw power and angularity, while juicy plum flavors carry herbal, spicy elements. This lightens up a little on the finish while maintaining a raw, sinewy style that suggests aging will be beneficial. Drink through 2025.",Viña del Olivo,140,90,Northern Spain,Rioja,,Contino 2011 Viña del Olivo  (Rioja),https://www.winemag.com/buying-guide/contino-2011-vina-del-olivo-rioja/,Tempranillo Blend,2011,Contino
12.5,Red,France,"This second wine from Alain Dominique Perrin's Lagrézette team comes from a separate vineyard to the grand vin. It is structured, ripe and fruity. The tannins are soft well integrated into the black fruits. The wine is still at the bright fruit stage and will age, so drink now for its fruit, but better to wait until 2018.",Château Chevaliers Lagrézette,30,90,Southwest France,Cahors,,Château Lagrézette 2013 Château Chevaliers Lagrézette Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2013-chateau-chevaliers-lagrezette-malbec-cahors/,Malbec,2013,Château Lagrézette
14.5,Red,France,Spice and red pepper flavors combine with juicy red fruits in this wine. It comes from selected parcels of Négrette on the slopes of Fronton. The wood aging has smoothed out the tannins although they still need more time to fully round out. Drink from 2019.,Si Noire,24,90,Southwest France,Fronton,,Château Flotis 2011 Si Noire Negrette (Fronton),https://www.winemag.com/buying-guide/chateau-flotis-2011-si-noire-negrette-fronton/,Negrette,2011,Château Flotis
14.3,Red,US,"This largely tannic wine clearly needs time to open in the glass or on the table. It initially shows herbal elements around a core of clove and black cherry. Well-made, it's structured and a good match for meals.",,45,90,California,Napa,Oakville,Croze 2013 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/croze-2013-cabernet-sauvignon-oakville/,Cabernet Sauvignon,2013,Croze
15,Red,Italy,"Aromas of scorched earth, underbrush, grilled porcini and black plum emerge. The round, concentrated palate doles out dried black cherry, raspberry compote, anise and nutmeg alongside velvety tannins. Thanks to the juicy fruit, you can barely detect the warmth of alcohol on the close.",Cultus Boni Riserva,30,90,Tuscany,Chianti Classico,,Badia a Coltibuono 2011 Cultus Boni Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2011-cultus-boni-riserva-chianti-classico/,Red Blend,2011,Badia a Coltibuono
14.5,Red,US,"A blend of 74% Cabernet Sauvignon, 18% Syrah, 2% Malbec and 2% Merlot, this wine offers velvety blackberry jam and chocolate in undulating waves. Dusty, soft tannins complete the likable package, while the finish is akin to enjoying baked plums in a cigar bar.",Maximus Red Feasting Wine,42,90,California,Napa,Napa Valley,Bennett Lane 2012 Maximus Red Feasting Wine Red (Napa Valley),https://www.winemag.com/buying-guide/bennett-lane-2012-maximus-red-feasting-wine-red-napa-valley/,Red Blend,2012,Bennett Lane
14,Red,Italy,"Fragrant blue flower, plum and a whiff of mocha slowly emanate from the glass. The taut, savory palate presents Morello cherry, black raspberry, licorice and clove, while polished tannins and fresh acidity provide balance and structure. Drink through 2022.",Riserva,40,90,Tuscany,Chianti Classico,,Castello di Verrazzano 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-verrazzano-2012-riserva-chianti-classico/,Red Blend,2012,Castello di Verrazzano
14,Red,Portugal,"The southern coastal region of Algarve is better known for beaches than for wine. This blend of Touriga Nacional and Syrah with long wood aging comes from the east of the region and shows great warmth as well as black plum fruit flavors. The juicy fruitiness is balanced by the youthful structure, showing the aging potential of the wine. Drink from 2017.",Al-Ria Reserva,35,90,Algarve,,,Casa Santos Lima 2014 Al-Ria Reserva Red (Algarve),https://www.winemag.com/buying-guide/casa-santos-lima-2014-al-ria-reserva-red-algarve/,Portuguese Red,2014,Casa Santos Lima
8.5,White,Germany,"While demure on the nose with faint hints of blossom and mineral, the palate of this sprightly kabinett surges with ripe yellow cherry and peach flavors. It's a finely filigreed yet unctuously juicy sip. Drink now through 2020.",Kabinett,13,90,Mosel,,,Carl Graff 2014 Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/carl-graff-2014-kabinett-riesling-mosel/,Riesling,2014,Carl Graff
14.5,Red,US,"High and tight aromas of cranberry, anise and thyme characterize the nose of this clonal study by Sabrine Rodems. Chaparral scrub shows at the tip of the sip and then broadens toward strawberry in the midpalate before tightening around pencil lead and herbes de provence flavors.",Swan 828,35,91,California,Central Coast,Monterey,Wrath 2013 Swan 828 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/wrath-2013-swan-828-pinot-noir-monterey/,Pinot Noir,2013,Wrath
13,White,Germany,"Delicate spice, nut and smoke tones accent juicy grapefruit and blossom in this dry, full-bodied white. Zesty lime acidty cuts a graceful edge on the midpalate, exposing a spry, mineral finish. Ready now, but will hold till 2021.",Lahrer Trocken,23,91,Baden,,,Wöhrle 2014 Lahrer Trocken Auxerrois (Baden),https://www.winemag.com/buying-guide/wohrle-2014-lahrer-trocken-auxerrois-baden/,Auxerrois,2014,Wöhrle
13,Red,Portugal,"Made from the perfumed red grape that is special to the granite Dão region, this is a structured, mineral and beautifully juicy wine. It has red fruits that shine through the dry core of structure. With its fragrant acidity and fresh aftertaste, the wine should be aged. Drink from 2018.",Quinta dos Carvalhais,30,91,Dão,,,Sogrape 2012 Quinta dos Carvalhais Alfrocheiro (Dão),https://www.winemag.com/buying-guide/sogrape-2012-quinta-dos-carvalhais-alfrocheiro-dao/,Alfrocheiro,2012,Sogrape
13.9,Red,US,"Thyme, marjoram and crushed slate give nuance to wild red fruits and rhubarb on the nose of this appellation blend by a coastally focused winery. Bright and zingy acidity pops on the palate, then settles into a gravelly groove, with slightly sour cranberry fruit, bay leaf and juniper nuances. It would add welcome spice to any meal.",,39,91,California,Central Coast,Santa Cruz Mountains,Sante Arcangeli 2014 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sante-arcangeli-2014-pinot-noir-santa-cruz-mountains/,Pinot Noir,2014,Sante Arcangeli
14.5,Red,Italy,"A blend of 80% Sangiovese, 10% Merlot and 10% Cabernet Sauvignon, this opens with aromas that recall mature plum, violet, oak and a whiff of exotic spice. The structured palate offers dried black cherry, star anise and a whiff of grilled herb alongside firm, refined tannins that give the finish grip.",Monna Lisa Gran Selezione,45,91,Tuscany,Chianti Classico,,Vignamaggio 2012 Monna Lisa Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/vignamaggio-2012-monna-lisa-gran-selezione-chianti-classico/,Red Blend,2012,Vignamaggio
14.5,Red,Spain,"Despite the fact that 2007 was a largely forgettable vintage, this is an impressive Rioja reserva. Smoky, earthy plum and cherry aromas introduce a firm palate with clipped tannins. Plum, black cherry and herbal flavors finish tough and drawing. Drink now, but give this as much air as possible.",Reserva Old Vines Unfiltered,90,91,Northern Spain,Rioja,,Remírez de Ganuza 2007 Reserva Old Vines Unfiltered  (Rioja),https://www.winemag.com/buying-guide/remirez-de-ganuza-2007-reserva-old-vines-unfiltered-rioja/,Tempranillo Blend,2007,Remírez de Ganuza
14.9,Red,US,"This wine comes from a rare patch of old vines in the appellation, planted to Zin and mixed blacks no less. Belloni consistently impresses in its bringing together of smoky tar and leather around a core of tension and acidity. The finish is dusty and spicy, as it should be.",Belloni Vineyard,37,91,California,Sonoma,Russian River Valley,Ravenswood 2013 Belloni Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/ravenswood-2013-belloni-vineyard-zinfandel-russian-river-valley/,Zinfandel,2013,Ravenswood
14.5,Red,US,"This is such a good offering at this price, or many other prices, that it would be a worthy house wine to stock for regular consumption. Richly luxurious and softly layered, its texture stands out among well-integrated jolts of earth, black tea and strawberry-rhubarb.",Complicated,20,91,California,Sonoma,Sonoma Coast,Taken Wine Co. 2014 Complicated Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/taken-wine-co-2014-complicated-pinot-noir-sonoma-coast/,Pinot Noir,2014,Taken Wine Co.
13,White,US,"This is principally Pinot Gris, blended with 7% Viognier and 12% other white grapes. Those other grapes are quite aromatic and send up pretty floral aromas immediately. When tasted this also offers a compelling streak of honey, with fruit flavors suggesting orange marmalade. It's not sweet, just fruity, round and quite delicious.",Love Oregon White Sky,25,91,Oregon,Oregon Other,Oregon,R. Stuart & Co. 2014 Love Oregon White Sky White (Oregon),https://www.winemag.com/buying-guide/r-stuart-co-2014-love-oregon-white-sky-white-oregon/,White Blend,2014,R. Stuart & Co.
15,Red,Portugal,"Coming from the Roquette family's newly acquired vineyards in the Douro Superior, this wine shows the great synergy between the region and the new wave of table wines. It has a smooth richness with ripe tannins and concentrated black fruits and rich wood-aging flavors. The wine is still at its fruity stage, so although it is drinkable now, it will be better from 2017.",Superior,28,91,Douro,,,Quinta do Crasto 2013 Superior Red (Douro),https://www.winemag.com/buying-guide/quinta-do-crasto-2013-superior-red-douro/,Portuguese Red,2013,Quinta do Crasto
15,Red,US,"Dark, brooding and baked in character, this well-made wine is a study in red and black licorice tones, with juicy blue fruit at the core. Good grip and power find structure around a full body and leathery finish.",Cloud's Nest Vineyard,50,91,California,Napa,Mount Veeder,Trinchero 2012 Cloud's Nest Vineyard Malbec (Mount Veeder),https://www.winemag.com/buying-guide/trinchero-2012-clouds-nest-vineyard-malbec-mount-veeder/,Malbec,2012,Trinchero
12.4,White,US,"The winery does not make much white wine, and this release is limited to just 55 cases. Light gold, it's scented with buttered popcorn and toasted hazelnuts, with a solid core of ripe apple, pear and nectarine fruit. It finishes with a powerful burst of vanilla custard.",Olson Estate Vineyard,35,91,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2013 Olson Estate Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2013-olson-estate-vineyard-chardonnay-dundee-hills/,Chardonnay,2013,Torii Mor
14.5,Red,Spain,"Ripe black-fruit aromas include notes of prune and raisin. In the mouth, this Syrah is bold, focused and full of energy and tannins. Flavors of dark plum, wild berry and chocolate end with fresh, wiry acidity that creates length. Drink through 2022.",Single Vineyard Estate Bottled,40,91,Central Spain,Dominio de Valdepusa,,Marques de Griñon 2011 Single Vineyard Estate Bottled Syrah (Dominio de Valdepusa),https://www.winemag.com/buying-guide/marques-de-grinon-2011-single-vineyard-estate-bottled-syrah-dominio-de-valdepusa/,Syrah,2011,Marques de Griñon
14.3,Red,US,"Named after Bill Foley's grandmother, this bottling shows bright hibiscus, fresh-pressed strawberry, graphite, iron and anise on the nose. The lighter-bodied palate is framed by juicy strawberry, but excels due to the dried sage, fresh bay leaf, crushed black pepper and piney turned-earth qualities.",Annie Dyer,50,91,California,Central Coast,Sta. Rita Hills,Lincourt 2013 Annie Dyer Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2013-annie-dyer-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Lincourt
15,Red,France,"This cuvée, named after a statue in the vineyards, is dark and dense. There is a strong chewy character to this wine which is obviously much too young to drink now. The dark fruits are surrounded by considerable tannic structure. It is powerful and concentrated, perhaps all too much. Drink from 2020.",Notre Dame des Champs,65,91,Southwest France,Cahors,,Domaine de Cause 2012 Notre Dame des Champs Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-de-cause-2012-notre-dame-des-champs-malbec-cahors/,Malbec,2012,Domaine de Cause
13.5,Red,Portugal,A selection of old vines has given an intensely structured wine. It is packed both with tannins and concentrated black fruits. The density of the ripe fruits show how well the wine is maturing. Drink from 2017.,Scancio Private Selection Vinhas Velhas,50,91,Lisboa,,,DFJ Vinhos 2011 Scancio Private Selection Vinhas Velhas Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2011-scancio-private-selection-vinhas-velhas-red-lisboa/,Portuguese Red,2011,DFJ Vinhos
14.7,Red,US,"A proprietary blend of 85% Cabernet Sauvignon, 10% Cabernet Franc, 3% Merlot and 2% Petit Verdot, Zephyr is thick and rich. It offers a ripe, juicy and soft expression of mocha, coconut and blackberry jam that's generous on the palate.",Zephyr Private Reserve,85,91,California,Napa,Napa Valley,Davis Estates 2012 Zephyr Private Reserve Red (Napa Valley),https://www.winemag.com/buying-guide/davis-estates-2012-zephyr-private-reserve-red-napa-valley/,Bordeaux-style Red Blend,2012,Davis Estates
14.5,Red,US,"This sultry, supple wine exudes aromas and flavors of baking spices and dark cherry pie, remaining brooding atop a full-bodied texture. Despite the oaky density, it retains a floral back note and bright, lengthy finish.",Jane's Vineyard Dijon Clone 115,55,91,California,Sonoma,Russian River Valley,Davis Bynum 2013 Jane's Vineyard Dijon Clone 115 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2013-janes-vineyard-dijon-clone-115-pinot-noir-russian-river-valley/,Pinot Noir,2013,Davis Bynum
13.5,Red,Italy,"Subdued aromas of menthol, cassis, clove and sunbaked earth slowly unfold in the glass. The round, juicy palate offers mature black cherry, spiced blackberry, mocha and grilled herb alongside dusty tannins. Drink 2018–2024.",La Prima Gran Selezione,50,91,Tuscany,Chianti Classico,,Castello Vicchiomaggio 2012 La Prima Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-vicchiomaggio-2012-la-prima-gran-selezione-chianti-classico/,Red Blend,2012,Castello Vicchiomaggio
13.5,Red,Italy,"Underbrush, tilled earth, leather, ripe berry and a whiff of baking spice aromas meld together on this fragrant wine. The savory, refined palate offers juicy wild cherry, crushed raspberry, licorice and a tobacco note framed in firm, polished tannins. Drink through 2020.",Riserva,28,91,Tuscany,Chianti Classico,,Castello di Radda 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-radda-2012-riserva-chianti-classico/,Sangiovese,2012,Castello di Radda
13.5,Red,Italy,"Underbrush, grilled herb, roasted coffee bean and dark-skinned berry aromas unfold in the glass. The elegantly structured palate delivers red cherry, raspberry, sage, anise and clove framed in bright acidity and fine-grained tannins. Drink through 2020.",Ser Lapo Riserva,30,91,Tuscany,Chianti Classico,,Castello di Fonterutoli 2013 Ser Lapo Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-fonterutoli-2013-ser-lapo-riserva-chianti-classico/,Red Blend,2013,Castello di Fonterutoli
12.5,White,Portugal,"The family vineyards of consultant Anselmo Mendes are in the north of the Vinho Verde region the home of Alvarinho, so it's no surprise that this wine is a great interpetation of the grape. It is almost luscious in its intensity and richness. Orange, ripe apple and intense citrus flavors are encased in a generous, full-bodied wine. Drink now, although this wine will be even better from 2017.",Muros Antigos,25,91,Vinho Verde,,,Anselmo Mendes 2015 Muros Antigos Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2015-muros-antigos-alvarinho-vinho-verde/,Alvarinho,2015,Anselmo Mendes
13,Red,US,"Verbatim offers a compelling mix of juicy citrus flavors from the potent acidity, along with tangy strawberry, raspberry and cherry fruit. The components are balanced and the flavors pure and well integrated. The length and balance suggest that this should drink well at least through 2022.",Verbatim,32,91,Oregon,Willamette Valley,Willamette Valley,Andrew Rich 2013 Verbatim Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/andrew-rich-2013-verbatim-pinot-noir-willamette-valley/,Pinot Noir,2013,Andrew Rich
13.2,White,US,"Part stainless-steel fermented, part neutral French oak-fermented, this light, refreshingly upfront wine offers bristling acidity around shocks of grapefruit, lemon and lime, settling into itself as it goes. The oak is well integrated and nicely subtle, allowing the fruit and minerality to speak.",Grist Vineyard,20,91,California,Sonoma,Dry Creek Valley,Alysian 2014 Grist Vineyard Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/alysian-2014-grist-vineyard-sauvignon-blanc-dry-creek-valley/,Sauvignon Blanc,2014,Alysian
14.9,Red,US,"From a small vineyard in Los Olivos, this wine offers boysenberry, lavender, rosemary and a touch of oak on the nose. Intriguing pine tar, bay leaf and eucalyptus resin show on the palate, which gives depth to the deep black fruit.",Eloquent,30,91,California,Central Coast,Santa Ynez Valley,Bernat 2010 Eloquent Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/bernat-2010-eloquent-syrah-santa-ynez-valley/,Syrah,2010,Bernat
13,Red,US,"This barrel selection evokes the AVA's black-cherry fruit character nicely, keeping it lively and balanced, with excellent depth. Tasting the wine is like gazing into a deep pool; the flavors keep pushing further into the finish. Streaks of coffee and milk chocolate are in the mix, but it's the excellent fruit that captures your attention and holds it.",Dundee Hills Cuvée,40,91,Oregon,Willamette Valley,Dundee Hills,J. Christopher 2013 Dundee Hills Cuvée Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/j-christopher-2013-dundee-hills-cuvee-pinot-noir-dundee-hills/,Pinot Noir,2013,J. Christopher
12.6,White,US,"Grapefruit comes to mind first upon sipping this bracing bottle. The minerality, with flavors of wet rock and an immaculate transparency, carries it along with a mix of citrus, pear and a slice of cucumber. This is a great shellfish wine.",Chalice Estate,22,91,Oregon,Oregon Other,Oregon,Iris Vineyards 2014 Chalice Estate Pinot Gris (Oregon),https://www.winemag.com/buying-guide/iris-vineyards-2014-chalice-estate-pinot-gris-oregon/,Pinot Gris,2014,Iris Vineyards
14.2,White,US,"This intriguing and delicious wine includes 15% Viognier, the two grapes spending nine months in French oak, only 30% of it new. The oak provides structure and strength in unobtrusive ways, allowing the freshness of pomelo and grapefruit to speak and remain tangy against a tease of vanilla. The finish is dry and lengthy.",T Bar T Ranch,35,91,California,Sonoma,Alexander Valley,Hall 2014 T Bar T Ranch Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/hall-2014-t-bar-t-ranch-sauvignon-blanc-alexander-valley/,Sauvignon Blanc,2014,Hall
14.5,Red,US,"This wine is 100% varietal and entirely estate, from vines planted beginning in 1968. Brick and tar rise from the nose, followed by polished, luxurious waves of black-cherry compote and boysenberry. Smoothly textured and ringed in minerality, it's well integrated and balanced, despite a full body and length.",Estate,75,91,California,Sonoma,Sonoma Mountain,Laurel Glen 2012 Estate Cabernet Sauvignon (Sonoma Mountain),https://www.winemag.com/buying-guide/laurel-glen-2012-estate-cabernet-sauvignon-sonoma-mountain/,Cabernet Sauvignon,2012,Laurel Glen
14.2,Red,US,"Moving up the ladder among Abacela's Tempranillo bottlings, this is packed with juicy, ripe black fruits. There are scent and flavor accents of tanned leather and savory herbs, and the wine is built for staying power. If there is a quibble to be made, it's that the tannins have a rather chalky residual flavor.",South East Block Reserve,49,91,Oregon,Southern Oregon,Umpqua Valley,Abacela 2013 South East Block Reserve Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2013-south-east-block-reserve-tempranillo-umpqua-valley/,Tempranillo,2013,Abacela
14.4,Red,US,"This wine shows off Yountville fruit at its finest, starting with a floral component to the nose. Spicy, bright and lifted, it coats the palate in ripe berry and cherry, ending with a snap of vanilla.",Ruth's Reach,25,91,California,Napa,Napa Valley,Yardstick 2013 Ruth's Reach Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/yardstick-2013-ruths-reach-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Yardstick
14.5,Red,US,"Smashed blackberry and blueberry fruit are enhanced by burned caramel, heavy slate and touches of soy and smoke on the nose. There's great depth in both body and flavors once sipped, with a layer of fine-grained tannins revealing teriyaki, black plum, boysenberry and touches of lavender.",Destruction Level,35,91,California,Central Coast,Monterey,Wrath 2013 Destruction Level Red (Monterey),https://www.winemag.com/buying-guide/wrath-2013-destruction-level-red-monterey/,Rhône-style Red Blend,2013,Wrath
12,White,Germany,"Crisp, pristine peach and apricot notes resonate through the nose and palate of this fresh, blossomy dry Riesling. While zesty and lithe in body, ripe grapefruit and melon flavors feel supple and silky on the palate. Drink now through 2019.",Dry,16,91,Rheinhessen,,,Weingut Liebfrauenstift 2014 Dry Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-liebfrauenstift-2014-dry-riesling-rheinhessen/,Riesling,2014,Weingut Liebfrauenstift
14.5,Red,US,"There's a touch of hot asphalt, pencil lead and miso on the nose of this first vintage from a promising, well-funded project, with dark elderberry fruit and dried dill rounding out the aromas. The palate blends a gamy beef quality with oregano, marjoram, cooked strawberry, baked blackberry and a sesame-oil character.",Family Reserve,68,91,California,Central Coast,Santa Ynez Valley,Vincent Vineyards 2010 Family Reserve Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/vincent-vineyards-2010-family-reserve-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2010,Vincent Vineyards
14.5,Red,US,"Bradley Brown's appellation blend is a nice entry point to this exciting winery. This wine shows lavish smoked black currant and plum flavors, with aromatically lifting spices of anise and black pepper and a savory roast-beef element. The palate packs lots of pepper and relies on plump black cherry, boysenberry and a dark-chocolate syrup richness.",,36,91,California,Central Coast,Santa Cruz Mountains,Big Basin 2013 Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/big-basin-2013-syrah-santa-cruz-mountains/,Syrah,2013,Big Basin
8,White,Germany,"Approachably fruity yet nuanced and electrifying, there's exceptional value here. High-intensity flavors of tangerine and stone fruit sweeten the palate, balanced by nerve-tingling acidity and deep ripples of slate, salt and honeycomb. It's an intensely zesty wine, but the finish has length and power.",Graacher Himmelreich Spätlese,14,91,Mosel,,,Carl Graff 2014 Graacher Himmelreich Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/carl-graff-2014-graacher-himmelreich-spatlese-riesling-mosel/,Riesling,2014,Carl Graff
14.5,Red,Spain,"Ripe aromas of raisin, black plum and horsehide are pointy and peppery. On the palate, this Graciano is bold and energetic, with lifting acidity. Loud berry flavors come with strong accents of dark chocolate and bitter espresso, while the finish is long but just moderate in complexity. Drink through 2020.",Single Vineyard Estate Bottled,50,91,Central Spain,Dominio de Valdepusa,,Marques de Griñon 2010 Single Vineyard Estate Bottled Graciano (Dominio de Valdepusa),https://www.winemag.com/buying-guide/marques-de-grinon-2010-single-vineyard-estate-bottled-graciano-dominio-de-valdepusa/,Graciano,2010,Marques de Griñon
13.5,Red,Italy,"You'll find alluring aromas of fragrant blue flower, wild berry, menthol, dried herb and a whiff of exotic spice on this radiant red. The juicy palate shows surprising richness for the vintage, doling out ripe black cherry, crushed raspberry, vanilla and cinnamon alongside polished, fine-grained tannins that leave a firm finish.",Villa Antinori Riserva,35,91,Tuscany,Chianti Classico,,Marchesi Antinori 2013 Villa Antinori Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2013-villa-antinori-riserva-chianti-classico/,Red Blend,2013,Marchesi Antinori
13.3,White,US,"Ripe golden apples and vanilla bean pop on the nose of this wine, but in a restrained style, bolstered by tangerine skins and honeysuckle. The richer flavors are prominent once sipped, with more caramel, vanilla, butter and a touch of maple sugar. Lemon-juice acidity cuts through the midpalate and apple-peel tension reigns the palate.",Presqu'ile Vineyard,45,91,California,Central Coast,Santa Maria Valley,Presqu'ile 2013 Presqu'ile Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2013-presquile-vineyard-chardonnay-santa-maria-valley/,Chardonnay,2013,Presqu'ile
14.7,Red,US,"A dark, rich color imparts a hearty feel to this wine, which features velvety tannins around integrated oak. Concentrated, yet finessed, it sparks in cedar, dried herb and blackberry-infused chocolate.",,58,91,California,Napa,Napa Valley,Pine Ridge 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pine-ridge-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Pine Ridge
14.5,Red,Italy,"Menthol, tilled soil, dark spice and black-skinned berry aromas lift out of the glass. The firm, chewy palate offers mature Morello cherry, vanilla, clove and mocha alongside grippy, close-grained tannins. A note of chopped mint backs up the finish.",Gran Selezione,37,91,Tuscany,Chianti Classico,,Ormanni 2011 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/ormanni-2011-gran-selezione-chianti-classico/,Sangiovese,2011,Ormanni
15.1,Red,US,"From a winery known for atypical blends, this mix of 43% Grenache, 39% Tempranillo, 9% Syrah and 9% Mourvèdre offers intriguing baked red cherry, rare beef, cinnamon stick and Christmas spices on the nose. The ripe but woody palate starts strong on elderberry fruit before chaparral underbrush and leather elements lead into the finish.",Mad Crush,48,91,California,Central Coast,Templeton Gap District,ONX 2013 Mad Crush Red (Templeton Gap District),https://www.winemag.com/buying-guide/onx-2013-mad-crush-red-templeton-gap-district/,Red Blend,2013,ONX
14.5,Red,US,"The winery's top-end 100% varietal wine every year, this has grapes that mostly come from Mount Veeder, with smaller percentages from Yountville and Spring Mountain. New winemaker Rob Mann's work is on display for the first time with this vintage. It's an auspicious beginning, the wine dotted in mocha, red cherry and cranberry with firm tannins and lifted acidity.",The Puzzle,135,91,California,Napa,Napa Valley,Newton 2013 The Puzzle Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/newton-2013-the-puzzle-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Newton
15.5,Red,US,"Dark and thick in the glass, this wine shows strong but not bitter tar notes on the nose plus charred beef in a blueberry glaze, wet campfire, bourbon barrel and vanilla. The structure is massive now, gooey with thick tannins and flavors of espresso bean and condensed purple flowers. Judicious acidity ensures strong cellaring potential. Drink 2018–2027.",Old 900,46,91,California,Central Coast,Paso Robles,Alta Colina 2012 Old 900 Syrah (Paso Robles),https://www.winemag.com/buying-guide/alta-colina-2012-old-900-syrah-paso-robles/,Syrah,2012,Alta Colina
13.5,Red,US,"From a promising new project, the nose of this wine is linear and focused, with black raspberry, black licorice, cola, wet sagebrush and rain-on-slate scents. The tactile acidity once sipped creates a fascinating soft buzz on the tongue, with flavors of dried mint, brisk raspberry and cherry tomato. Camphor and eucalyptus add intrigue on the finish.",Estate Reserve,55,91,California,Central Coast,Carmel Valley,Albatross Ridge 2012 Estate Reserve Pinot Noir (Carmel Valley),https://www.winemag.com/buying-guide/albatross-ridge-2012-estate-reserve-pinot-noir-carmel-valley/,Pinot Noir,2012,Albatross Ridge
14,White,Portugal,"This bottling shows a rich, wood-aged wine, full of ripe yellow and tropical fruits as well as rich toasty flavors. The wine is warm, rounded, spicy and with its impressive structure still developing, it has the potential to age well. The wine is named to celebrate the second Lança generation in charge at the estate. Drink from 2017.",Gerações Colheita Seleccionada Branco,30,91,Alentejano,,,Herdade Grande 2014 Gerações Colheita Seleccionada Branco White (Alentejano),https://www.winemag.com/buying-guide/herdade-grande-2014-geracoes-colheita-seleccionada-branco-white-alentejano/,Portuguese White,2014,Herdade Grande
13.9,Red,US,"This wine is bursting with gorgeous cherry fruit, forward and luscious. The tannins are ripe and the acids in perfect proportion, keeping the fruit flavors buoyed upon a textural ride into a lingering finish.",,38,91,Oregon,Willamette Valley,Willamette Valley,Le Cadeau 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/le-cadeau-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Le Cadeau
13,Red,Italy,"Ripe berry, grilled herb, scorched earth, underbrush and clove are some of the aromas you'll find on this elegant red. On the firm palate, notes of star anise, white pepper and orange zest add depth to the juicy black cherry core while polished tannins add structure and finesse. Drink through 2019.",Il Grigio Riserva,27,91,Tuscany,Chianti Classico,,San Felice 2012 Il Grigio Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/san-felice-2012-il-grigio-riserva-chianti-classico/,Sangiovese,2012,San Felice
14.2,Red,US,"Light in color and clear, this wine dances with a savory note of tilled earth and forest floor. Lively on the palate, its fruit profile is juicy and fresh as well as long-lasting.",,60,91,California,Sonoma,Russian River Valley,Terlato 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/terlato-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Terlato
14.5,Red,US,"This blend of 60% Merlot and 40% Cabernet Sauvignon by Ryan Render shows pencil shavings, coffee bean, cigar box, black peppercorn, oregano and dense black fruit on the nose. A wide array of herbs show on the palate, including bay leaf and thyme, laid across a woody elderberry fruit base.",League of Shadows,45,91,California,Central Coast,Paso Robles,Rendarrio Vineyards 2012 League of Shadows Red (Paso Robles),https://www.winemag.com/buying-guide/rendarrio-vineyards-2012-league-of-shadows-red-paso-robles/,Bordeaux-style Red Blend,2012,Rendarrio Vineyards
14,Red,Portugal,"The second wine of Quinta de la Rosa is generous, soft and fruity. Touches of wood give the wine an extra dimension and bring out the elegant and stylish character of this black-fruited wine. It is rich at the end, full of ripe, vibrant fruits. Drink now.",DouROSA,15,91,Douro,,,Quinta de la Rosa 2014 DouROSA Red (Douro),https://www.winemag.com/buying-guide/quinta-de-la-rosa-2014-dourosa-red-douro/,Portuguese Red,2014,Quinta de la Rosa
13.6,Red,US,"Though a lighter style from Mike Sinor's estate vineyard, this is still meaty, with black cherry, smoked pork, licorice, purple flowers and flashes of pretty cranberry notes on the edges. The tannins are quite firm right now on the palate, where boisterous boysenberry fruit meets with anise, black rocks, a touch of herbs and tar.",White Label Bassi Ranch,45,91,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 White Label Bassi Ranch Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-white-label-bassi-ranch-pinot-noir-san-luis-obispo-county/,Pinot Noir,2013,Sinor-LaVallee
14,White,Portugal,"From old vines grown on the plateau on the north side of the Douro river, this is a field blend (various native grape varieties all planted in the same vineyard). The wine has definite wood-aging flavors along with ripe yellow fruits that are cut by fresher apple. This is a wine that is still developing its intense acidity, rich fruits and mineral texture. Drink from 2017.",Lacrau Old Vines Branco,25,91,Douro,,,Secret Spot Wines 2013 Lacrau Old Vines Branco White (Douro),https://www.winemag.com/buying-guide/secret-spot-wines-2013-lacrau-old-vines-branco-white-douro/,Portuguese White,2013,Secret Spot Wines
13.8,White,US,"Quite pretty and true to its best varietal characteristics, this opens with aromas of white flowers, tangerine and lime, with flavors to follow. It's beautifully proportioned, lingering and full, without a hint of either heat or bitterness.",,23,91,Oregon,Southern Oregon,Southern Oregon,Season 2014 Viognier (Southern Oregon),https://www.winemag.com/buying-guide/season-2014-viognier-southern-oregon/,Viognier,2014,Season
13.5,Red,US,"This wine is put together from multiple vineyard sources, including the well-known Morelli Lane and Widdoes, all farmed by the Duttons. Larger in production than many of the vineyard-designates, it offers baked bread and juicy overtones of cranberry-raspberry layered atop luxuriously toasted oak. It'll show well at the table.",Dutton Ranch,44,91,California,Sonoma,Russian River Valley,Dutton-Goldfield 2014 Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2014-dutton-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2014,Dutton-Goldfield
13.3,White,US,"More complex than the winery's appellation blend, yet also requiring time to reach full potential, this shows delicate lemon slices, honeysuckle, surf wax, pink grapefruit and a touch of coconut on the nose. The palate is grippy in texture and sizzling with mouthwatering acidity, offering lemon rind, grapefruit spritz and petrol flavors. Expect inviting nut and honey-dust flavors to emerge. Drink 2018–2034.",Claiborne Vineyard,28,91,California,Central Coast,Edna Valley,Claiborne & Churchill 2014 Claiborne Vineyard Riesling (Edna Valley),https://www.winemag.com/buying-guide/claiborne-churchill-2014-claiborne-vineyard-riesling-edna-valley/,Riesling,2014,Claiborne & Churchill
15.5,Red,US,"A hearty blend of 76% Zinfandel and 24% Petite Sirah, this bottling packs a wallop of cinnamon-stick on the nose as well as strawberry puree, licorice and black pepper. Clove, allspice, and nutmeg arise immediately on the sip, backed by baked plum and bay leaf notes.",Mr. Nibbles,35,91,California,Central Coast,Paso Robles,Chronic Cellars 2013 Mr. Nibbles Red (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-mr-nibbles-red-paso-robles/,Red Blend,2013,Chronic Cellars
15,Red,France,"Low-yield vines on the best parcels of the Vincens estate are the source of this wine. It is super-rich and concentrated, maybe too much in its opulent excess. The wine does have great plum and berry flavors that are generous and full in the mouth. The wine even now is still young and will be better from 2018.",,35,91,Southwest France,Cahors,,Château Vincens 2012 Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-vincens-2012-malbec-cahors/,Malbec,2012,Château Vincens
13.5,Red,Chile,"Dry, briary aromas of field brush, black olive, herbs, berry fruits and saucy tomato are textbook Maipo. This is fresh, a touch choppy, and not overly heavy. Flavors of cassis, plum and vanilla carry over to the finish, which is fresh and bolstered by fine natural acidity. Drink through 2022.",20 Barrels,32,91,Maipo Valley,,,Cono Sur 2012 20 Barrels Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/cono-sur-2012-20-barrels-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Cono Sur
14,Red,Chile,"This blend of Cabernet Sauvignon, Syrah and Merlot opens with blackened aromas of charred oak and creosote, but it quickly sheds that oak-heavy character to display toasty flavors of olives, herbs and berry fruits. All together, this is a classic Chilean red blend, with fine tannins and patented lightly herbal, balsamic flavors. Drink through 2020.",Condesa Real Premium Blend,29,91,Aconcagua Valley,,,Conde de Velázquez 2012 Condesa Real Premium Blend Red (Aconcagua Valley),https://www.winemag.com/buying-guide/conde-de-velazquez-2012-condesa-real-premium-blend-red-aconcagua-valley/,Red Blend,2012,Conde de Velázquez
13,Red,France,"Produced from vineyards donated to a charitable hospital in the 19th century, this wine is rich and now perfectly mature. It has smoky tannins that lie under the fine, elegant cherry and red plum fruits and acidity. The wine still has freshness although the attraction here is the ripe structure. The ornate label dates back to 1926.",Hospices Civils de Romanèche Thurins,,91,Beaujolais,Moulin-à-Vent,,Collin-Bourisset 2011 Hospices Civils de Romanèche Thurins  (Moulin-à-Vent),https://www.winemag.com/buying-guide/collin-bourisset-2011-hospices-civils-de-romaneche-thurins-moulin-a-vent/,Gamay,2011,Collin-Bourisset
14.5,Red,US,"A fairly elegant expression of the variety, this wine is bright in cherry kirsch and pretty aromas of rose petal and lavender, structured to age and enjoy with food. Rector Creek Vineyard is just north of Yountville and planted in rocky alluvial soils. Drink now through 2022.",Rector Creek Vineyard,95,91,California,Napa,Napa Valley,Duckhorn 2012 Rector Creek Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2012-rector-creek-vineyard-merlot-napa-valley/,Merlot,2012,Duckhorn
14.2,Red,US,"The addition of 15% Petite Sirah takes this bottling to a compelling place, showing barely ripe blackberries, animal fat, smoke, black pepper and a wild clove element on the nose. It's rich and layered on the palate, where chalky tannins support black cherry, grilled beef and mint flavors. This has the bones to last awhile.",,28,91,California,Central Coast,Paso Robles,Dracaena 2013 Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/dracaena-2013-cabernet-franc-paso-robles/,Cabernet Franc,2013,Dracaena
14.5,Red,France,"Of course, this 90% Tannat wine is still very young. But it's impressive, rich and concentrated and promises to age well. It is dense with both tannins and fruit, black plum and berry flavors dominating, cut by acidity. It will be ready to drink from 2019.",Charles de Batz,25,91,Southwest France,Madiran,,Domaine Berthoumieu 2013 Charles de Batz Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/domaine-berthoumieu-2013-charles-de-batz-tannat-cabernet-madiran/,Tannat-Cabernet,2013,Domaine Berthoumieu
14,Red,Chile,"Dry, spicy aromas of tobacco, cedar, vanilla and berry fruits come together nicely. This Maule Valley Cab is fresh and harmonious across the palate, with nothing too pushy. Complex, balsamic flavors of olives, herbs, dried berries, turned earth and cocoa finish dry, peppery and elegant. Drink through 2019.",The 7th Generation Gran Reserva Estate Bottled,20,91,Loncomilla Valley,,,G7 2012 The 7th Generation Gran Reserva Estate Bottled Cabernet Sauvignon (Loncomilla Valley),https://www.winemag.com/buying-guide/g7-2012-the-7th-generation-gran-reserva-estate-bottled-cabernet-sauvignon-loncomilla-valley/,Cabernet Sauvignon,2012,G7
11,White,Germany,"Just a touch of honey-lemon sweetness is enough to make this zesty, citrus-focused Riesling lip smackingly delicious. Fresh, green herb and lime notes reverberate through a strong finish. Drinks well now but should meld nicely over the next five years.",,22,91,Mosel,,,Fritz Haag 2014 Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-riesling-mosel/,Riesling,2014,Fritz Haag
11.5,White,Germany,"Fresh and fragrant of blossoms, tart yellow peach and apricot, this off-dry Riesling maintains a crystalline fruit purity that persists throughout Fritz Haag's wines. It's invigorating and irresistably quaffable. The long, melon-rind finish is lip smacking.",Brauneberger Feinherb,30,91,Mosel,,,Fritz Haag 2014 Brauneberger Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/fritz-haag-2014-brauneberger-feinherb-riesling-mosel/,Riesling,2014,Fritz Haag
14.5,Red,Italy,"Intense aromas of ripe red berry, menthol, espresso and star anise lead the nose. The concentrated palate offers cranberry, dried Morello cherry, sage and licorice alongside close-grained tannins that grip the finish. Drink from 2018 through 2025.",Filo di Seta,,91,Tuscany,Brunello di Montalcino,,Castello Romitorio 2011 Filo di Seta  (Brunello di Montalcino),https://www.winemag.com/buying-guide/castello-romitorio-2011-filo-di-seta-brunello-di-montalcino/,Sangiovese,2011,Castello Romitorio
14.5,Red,Italy,"Baked plum, Asian spice, vanilla and menthol aromas carry the nose. The elegantly structured palate offers fleshy black cherry, licorice, mint and well-integrated French oak alongside fine-grained tannins that lend firm, polished support. A coffee note marks the finish.",Bellezza Gran Selezione,38,91,Tuscany,Chianti Classico,,Castello di Gabbiano 2012 Bellezza Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-gabbiano-2012-bellezza-gran-selezione-chianti-classico/,Sangiovese,2012,Castello di Gabbiano
14.5,Red,Portugal,"From an estate in the south of the Alentejo, this is a rich, hot-country wine. It is firm, densely structured and with solid, dark tannins. There is a juicy black fruit background to this dense wine that gives a lift. Still young, this dark and very concentrated wine will be better from 2018.",Grande Reserva Tinto,26,91,Alentejano,,,Casa Santa Vitória 2013 Grande Reserva Tinto Red (Alentejano),https://www.winemag.com/buying-guide/casa-santa-vitoria-2013-grande-reserva-tinto-red-alentejano/,Portuguese Red,2013,Casa Santa Vitória
12.8,Red,US,"Spicy, with a hint of mint, this deftly integrated, late-release wine brings rhubarb and raspberry fruit into place. There's enough acidity to complement a nice, fatty piece of salmon, with a light streak of dried herbs running through the finish. It's drinking well, at or near its peak.",,45,91,Oregon,Willamette Valley,Yamhill-Carlton,Carlton Hill 2010 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/carlton-hill-2010-pinot-noir-yamhill-carlton-district/,Pinot Noir,2010,Carlton Hill
8,White,Germany,"Intense notes of slate and smoke lead straight to the Mosel on in this spry, mineral-laden spätlese. The palate is bracingly acidic, but honeyed sweetness and streaks of sunny grapefruit and lemon brighten the finish.",Bernkasteler Badstube Spätlese,38,90,Mosel,,,Dr. H. Thanisch (Erben Thanisch) 2014 Bernkasteler Badstube Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-thanisch-2014-bernkasteler-badstube-spatlese-riesling-mosel/,Riesling,2014,Dr. H. Thanisch (Erben Thanisch)
12,White,Germany,"Auxerrois is a distinctly honeyed, citrusy wine found more often in Alsace than the Mosel. This lusciously textured yet zesty wine balances tropical fruit flavors with a cool, mineral focus. Subtle spice and vanilla tones are well integrated. Ready to drink now but will hold till 2020.",Nitteler Rochusfels Trocken,16,90,Mosel,,,Frieden-Berg 2014 Nitteler Rochusfels Trocken Auxerrois (Mosel),https://www.winemag.com/buying-guide/frieden-berg-2014-nitteler-rochusfels-trocken-auxerrois-mosel/,Auxerrois,2014,Frieden-Berg
12.5,White,Germany,"Crushed stones and citrus blossoms perfume this fresh, primary Pinot Blanc. It's a bit puckery on the palate, but balanced nicely by sweet-tart peach and apple flavors. Ready to drink now, it's a value wine with a refreshing, widely appealing style.",,12,90,Pfalz,,,Villa Wolf 2014 Pinot Blanc (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2014-pinot-blanc-pfalz/,Pinot Blanc,2014,Villa Wolf
14.6,Red,US,"From two estate vineyards, this wine is sleepy and subdued at first. Gradually warming in the glass, it becomes velvety and concentrated in black and red fruit, with dashes of clove and oak filling in the full-bodied palate. Structured and approachable, it also has a lengthy finish.",Estate Bottled,75,90,California,Napa,Rutherford,Foley Johnson 2012 Estate Bottled Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/foley-johnson-2012-estate-bottled-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Foley Johnson
14.1,Red,US,"Pure purple fruit aromas arise on the nose of this bottling by pioneer Fred Brander, as do heady cocoa, leather and herb-crusted beef roast scents. Fresh black currant and espresso cream flavors show on the palate, with a chalky tannic structure that steadily reveals more layers of flavor, from blackberry to dried dill.",Reserve,50,90,California,Central Coast,Santa Ynez Valley,Brander 2013 Reserve Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2013-reserve-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2013,Brander
14,White,France,"This is a full, spicy and rich wine from the foothills of the Pyrénées mountains, ripe with apricot and plum fruits. There is freshness as well, along with a toasty character that adds complexity. This full-bodied wine can be aged for several years, so drink from 2019.",Cami Salié,19,90,Southwest France,Jurançon Sec,,Lionel Osmin & Cie 2014 Cami Salié  (Jurançon Sec),https://www.winemag.com/buying-guide/lionel-osmin-cie-2014-cami-salie-jurancon-sec/,Gros and Petit Manseng,2014,Lionel Osmin & Cie
14.5,Red,US,"Meaning “from the vine,” this 100% whole-cluster bottling presents black cherry, tart pomegranate, graphite, baking spice and sage bark on the nose. There's lots of dark herbs and dark fruit on the palate as well as black-olive depth and black-slate minerality. With the density of herbs, it's a bit like chewing on sage and eucalyptus.",Ex Vite,38,90,California,Central Coast,Monterey,Wrath 2013 Ex Vite Pinot Noir (Monterey),https://www.winemag.com/buying-guide/wrath-2013-ex-vite-pinot-noir-monterey/,Pinot Noir,2013,Wrath
14.5,Red,US,"This is a meaty and soft wine with a lot of power behind it. Plummy, slightly jammy yet structured, it features appropriate accents of peppercorn, cedar and toasted oak. Full bodied, it's enjoyable now and a deal to boot.",Diamond Dust Vineyard,19,89,California,Sonoma,Alexander Valley,Trig Point 2013 Diamond Dust Vineyard Merlot (Alexander Valley),https://www.winemag.com/buying-guide/trig-point-2013-diamond-dust-vineyard-merlot-alexander-valley/,Merlot,2013,Trig Point
12.5,Red,Portugal,"This ripe, structured blend of Tinta Roriz and Touriga Nacional is full of black fruits. The texture behind the tannins is smooth with an immediate juicy character. There is a perfumed, ripe aftertaste that makes the wine ready to drink now.",Portada Winemaker's Selection,8,89,Lisboa,,,DFJ Vinhos 2013 Portada Winemaker's Selection Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-portada-winemakers-selection-red-lisboa/,Portuguese Red,2013,DFJ Vinhos
14,Red,US,"Made by legendary Steve Clifton for a property owner just west of Happy Canyon, this wine shows pure purple fruit aromas of blackberry syrup and blueberry, enhanced by a sprig of spearmint. The palate offers red cherry, boysenberry and lighter blueberry fruit, with a splash of milk chocolate, fudge and dark gravel notes completing the layers.",,34,89,California,Central Coast,Santa Ynez Valley,Baehner Fournier 2013 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/baehner-fournier-2013-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2013,Baehner Fournier
14,Red,Italy,"Silky and fresh, this delivers succulent Marasca cherry, cinnamon star anise, orange zest and chopped herb. Soft, supple tannins and fresh acidity ensure sheer drinking pleasure.",RS,15,89,Tuscany,Chianti Classico,,Badia a Coltibuono 2013 RS  (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2013-rs-chianti-classico/,Sangiovese,2013,Badia a Coltibuono
13,Red,US,"Firm but fully ripe, this mixes black cherry and dark chocolate in a tight and chewy style. It's already showing a slight hint of browning, but aerating it aggressively is recommended, or wait until 2017–2018 before drinking.",,28,89,Oregon,Willamette Valley,Willamette Valley,Alchemist 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/alchemist-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Alchemist
12.5,Red,France,"This wine comes from the highest terrace above the Lot River, giving it a cool, fresh feel. Gravel and chalk soil give both lightness and minerality. Black fruits, integrated tannins and juicy final acidity mean this is a wine that will be ready to drink soon. Drink from 2018.",Cuvée Prestige,18,89,Southwest France,Cahors,,Château du Port 2014 Cuvée Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-du-port-2014-cuvee-prestige-malbec-cahors/,Malbec,2014,Château du Port
14,Red,Spain,"Plum, blackberry and dusty earth aromas set up a racy, linear palate with sharp acidity and just enough padding. Raisin, wild berry and black pepper are the key flavors, while the finish is zesty, acidic and blackened in flavor. Drink through 2020.",Inspiración Valdemar Las Seis Alhajas,,89,Northern Spain,Rioja,,Bodegas Valdemar 2010 Inspiración Valdemar Las Seis Alhajas  (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2010-inspiracion-valdemar-las-seis-alhajas-rioja/,Graciano,2010,Bodegas Valdemar
14.5,Red,Italy,"Aromas suggesting underbrush, charred earth, toast and mature plum lead the nose. The forward, full-bodied palate offers dried black cherry, licorice and a hint of tobacco alongside polished tannins. It's already accessible so enjoy over the next few years.",,25,89,Tuscany,Chianti Classico,,Castello di Cacchiano 2011  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-cacchiano-2011-chianti-classico/,Red Blend,2011,Castello di Cacchiano
14,White,Portugal,This is a rich Chardonnay and Arinto blend with a ripe texture and fruit. Aging on the lees has given the wine that extra concentration and depth of flavor. That goes with the apricot and peach fruits and the tight acidity at the end. Drink from 2017.,Reserva Branco,15,89,Tejo,,,Casal da Coelheira 2014 Reserva Branco White (Tejo),https://www.winemag.com/buying-guide/casal-da-coelheira-2014-reserva-branco-white-tejo/,Portuguese White,2014,Casal da Coelheira
13,Red,US,"Blending fruit from four vineyards, this opens with dusty aromatics of rose petals, baking spices and cocoa. The mouthfeel continues in a pleasantly dusty vein, showing tart berry and pie-cherry flavors with a lick of mocha.",Caroline's Cuvée,25,89,Oregon,Willamette Valley,Willamette Valley,Vercingetorix VX 2013 Caroline's Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/vercingetorix-vx-2013-carolines-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,Vercingetorix VX
14,Red,Italy,"Scents of ripe berry, grilled herb, sunbaked soil, violet and menthol lead on this fragrant red. The savory, straightforward palate offers mature black cherry, sage and a hint of anise alongside lithe tannins. Enjoy through 2018.",,18,89,Tuscany,Chianti Classico,,Ormanni 2012  Chianti Classico,https://www.winemag.com/buying-guide/ormanni-2012-chianti-classico/,Red Blend,2012,Ormanni
13.5,Red,Spain,"Earthy, lightly baked berry, raisin and tobacco aromas are a touch leafy but comported. A sinewy, tannic palate offers earthy plum, berry and herbal flavors in front of a spicy, mildly astringent finish.",Reserva,20,89,Northern Spain,Rioja,,Finca del Marquesado 2008 Reserva  (Rioja),https://www.winemag.com/buying-guide/finca-del-marquesado-2008-reserva-rioja/,Tempranillo Blend,2008,Finca del Marquesado
14,Red,Italy,"Aromas of French oak, spiced plum, menthol, exotic spice and a whiff of blue flower come together on this. The medium-bodied palate offers black cherry, vanilla, mocha and a hint of anise alongside fine-grained tannins and fresh acidity.",Don Tommaso Gran Selezione,45,89,Tuscany,Chianti Classico,,Principe Corsini 2013 Don Tommaso Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/principe-corsini-2013-don-tommaso-gran-selezione-chianti-classico/,Red Blend,2013,Principe Corsini
13,White,Australia,"The Adelaide Hills is one of Australia's best sources of high-quality Chardonnay. This is a fine example, marrying toasted grain aromas with peach and citrus flavors and a touch of vanilla. It's soft, lush and promises easy drinking over the next year or two.",The Handshake,29,89,South Australia,Adelaide Hills,,Penny's Hill 2013 The Handshake Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/pennys-hill-2013-the-handshake-chardonnay-adelaide-hills/,Chardonnay,2013,Penny's Hill
13.5,Red,Italy,"Scents of black-skinned berry, dark spice and a whiff of bell pepper lead the way. The soft, juicy palate doles out juicy black cherry, cinnamon, mocha and anise alongside supple, polished tannins. Enjoy through 2018.",I Bastioni,24,89,Tuscany,Chianti Classico,,Collazzi 2013 I Bastioni  (Chianti Classico),https://www.winemag.com/buying-guide/collazzi-2013-i-bastioni-chianti-classico/,Red Blend,2013,Collazzi
12.5,White,US,"A beautifully layered nose of buttered pears, dried apples and steaming brioche show on this Bob Lindquist bottling, which is bolstered by 25% Roussanne. Once sipped, brisk lemon peel and Asian pear flavors evolve into dried banana chip and slight petrol notes on the palate, which also offers plenty of oak influence.",,20,89,California,Central Coast,Santa Barbara County,Qupé 2013 Marsanne (Santa Barbara County),https://www.winemag.com/buying-guide/qupe-2013-marsanne-santa-barbara-county/,Marsanne,2013,Qupé
11.6,Dessert,US,"When botrytis struck, the Bien Nacido Vineyard-owning Miller family (who plan to steadily up production on this brand) made this dessert wine. This show honey, concentrated honey blossoms, golden raisin and baklava notes on the nose. The palate is expectedly viscous yet intriguingly grippy, with flavors of dried lemon peel, chamomile and honey butter, finishing on peanut brittle.",Late Harvest,30,89,California,Central Coast,Santa Maria Valley,J Wilkes 2012 Late Harvest Pinot Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/j-wilkes-2012-late-harvest-pinot-blanc-santa-maria-valley/,Pinot Blanc,2012,J Wilkes
12.5,Sparkling,France,"A wine made entirely from Pinot Meunier is unusual. This perfumed wine with its soft acidity and open fruitiness suggests there should be more. It's an easy, apple and ripe pear flavored wine with acidity that gives everything an attractive lift.",Blanc de Noirs Brut,59,89,Champagne,Champagne,,H. Blin NV Blanc de Noirs Brut Pinot Meunier (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-blanc-de-noirs-brut-pinot-meunier-champagne/,Pinot Meunier,,H. Blin
12.5,Red,Germany,"Bracing and fresh, this crisp, red-berried Pinot Noir boasts an invigorating mineral sheen. It's a spry, slightly lean wine but framed elegantly with fine, feathery tannins. Drink now through 2018.",Trocken,25,89,Württemberg,,,Grafen Neipperg 2013 Trocken Spätburgunder (Württemberg),https://www.winemag.com/buying-guide/grafen-neipperg-2013-trocken-spatburgunder-wurttemberg/,Spätburgunder,2013,Grafen Neipperg
15,Red,US,"With 10% Petite Sirah, the grapes from the Teldeschi family's own eastside benchlands vines, this wine is tannic in black cherry, leather and tobacco, the fruit becoming syrup-like in quality, like kirsch. Big-boned, it combines fruit and spice equally, with a bright finish of blackberry.",Teldeschi Vineyards Home Ranch Century Old Vine,32,89,California,Sonoma,Dry Creek Valley,Del Carlo Winery 2012 Teldeschi Vineyards Home Ranch Century Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/del-carlo-winery-2012-teldeschi-vineyards-home-ranch-century-old-vine-zinfandel-dry-creek-valley/,Zinfandel,2012,Del Carlo Winery
14.1,White,US,"This ripe, all-fruit wine tastes unoaked because a lush blend of apple, peach and pear crowds the aromas, and more of the same fruitiness expands in the flavors. The mouthfeel is especially gentle, and the finish almost sweet.",,20,89,California,Central Coast,Livermore Valley,Darcie Kent Vineyards 2014 Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2014-chardonnay-livermore-valley/,Chardonnay,2014,Darcie Kent Vineyards
15,Red,Italy,"Showing the heat of the vintage, this opens with aromas of charred earth, stewed prune, blackberry compote and grilled herb. The big, chewy palate offers dried black cherry, blackberry compote and nutmeg accompanied by velvety tannins. You'll also detect the heat of evident alcohol on the mid-palate. Give it another few years then drink sooner rather later.",,74,89,Tuscany,Brunello di Montalcino,,Celestino Pecci 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/celestino-pecci-2011-brunello-di-montalcino/,Sangiovese,2011,Celestino Pecci
14,Red,Italy,"Dark-skinned berry, scorched earth, clove, worn leather and oak-driven spice scents present themselves to the nose. The firm palate offers dried black cherry, roasted coffee bean, vanilla and a green note of powdered sage alongside close-grained tannins that grip the finish and leave an astringent, tongue-drying finish.",Castello di Bibbione Gran Selezione,45,89,Tuscany,Chianti Classico,,Castelli del Grevepesa 2011 Castello di Bibbione Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castelli-del-grevepesa-2011-castello-di-bibbione-gran-selezione-chianti-classico/,Sangiovese,2011,Castelli del Grevepesa
13.8,Red,US,"A light color goes with delicate aromas and subtle fruit and spice flavors in this medium-bodied wine. But it does not lack good balance or interesting nuances, including red cherry, cinnamon and cedar notes, and nice, bracing tannins.",Romas Vineyard,42,89,California,Mendocino County,Anderson Valley,Mignanelli 2013 Romas Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/mignanelli-2013-romas-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,Mignanelli
12.5,Red,Germany,"Zesty pepper and herb aromas accent this elegant but fruity Pinot Noir. Tart red cherry and berry flavors are crisply concentrated, fringed by fine tannins and a lingering murmur of briar wood. Drink now through 2019.",,15,89,Pfalz,,,Villa Wolf 2014 Pinot Noir (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2014-pinot-noir-pfalz/,Pinot Noir,2014,Villa Wolf
14.5,Red,Italy,"Ripe black-skinned berry, menthol, new leather and a whiff of iris lead the nose. The vibrant, juicy palate offers wild cherry, black raspberry, star anise and Mediterranean herb while fine-grained tannins provide an elegant, youthfully austere framework. Drink 2017–2022.",Montornello Riserva,25,89,Tuscany,Chianti Classico,,Bibbiano 2013 Montornello Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/bibbiano-2013-montornello-riserva-chianti-classico/,Sangiovese,2013,Bibbiano
14.5,Red,US,"From an extreme coastal site, this earthy wine from Ryan Carr offers root beer, cola, red roses, sage, and hibiscus on the nose as well as pomegranate and stewed strawberries. Tangy red cherry fruit shows on the acid-laced palate, with warmer cinnamon, cappuccino and lavender florality.",Paredon Vineyard,35,89,California,Central Coast,Santa Barbara County,Carr 2013 Paredon Vineyard Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/carr-2013-paredon-vineyard-grenache-santa-barbara-county/,Grenache,2013,Carr
12.5,Red,France,"This is a soft, fruity wine. It has spice, some firm tannins and plenty of fresh black currant fruits. The structure is balanced with the juicy fruitiness. It's an approachable wine that is ready to drink now.",,13,89,Southwest France,Cahors,,Château Lamartine 2013 Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-lamartine-2013-malbec-merlot-cahors/,Malbec-Merlot,2013,Château Lamartine
14.8,Red,US,"Baked plum and stewed black cherry show on the nose of this precise blend of 35.6% Malbec, 28.75% Petit Verdot, 23.75% Cabernet Sauvignon and 11.9% Cabernet Franc, with burned caramel, licorice and cherry cordial as well. The palate is rich with a decent tannic structure, showing a ripe blueberry-blackberry-chocolate-syrup flavor.",,52,89,California,Central Coast,Paso Robles,Brecon Estate 2013 Meritage (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2013-meritage-paso-robles/,Meritage,2013,Brecon Estate
,Red,Italy,"Blue flower, red berry, mocha and a whiff of chopped herb aromas meld together on this vibrant red. The fresh, round palate offers sour cherry, chocolate, coffee and a hint of star anise. Fine-grained tannins and bright acidity provide the lithe framework.",Fonte alla Selva Gran Selezione,,89,Tuscany,Chianti Classico,,Banfi 2013 Fonte alla Selva Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/banfi-2013-fonte-alla-selva-gran-selezione-chianti-classico/,Red Blend,2013,Banfi
14.5,Red,US,"A 100% varietal and estate-grown wine, this has a puckering density to the palate amid a plushness and richness of body and weight. Dense in blackberry and plum, it offers additional elements of tar and crackling bacon.",Annadel Gap Vineyard Estate,40,89,California,Sonoma,Sonoma Valley,Westwood 2014 Annadel Gap Vineyard Estate Syrah (Sonoma Valley),https://www.winemag.com/buying-guide/westwood-2014-annadel-gap-vineyard-estate-syrah-sonoma-valley/,Syrah,2014,Westwood
12.5,White,Germany,"Fresh, fragrant orange peels and rose petal notes perfume this dry-style Riesling. The palate has a ripe yet slightly muted tone of marmalade and dried citrus-peel. Racy, lemon-edged acidity brightens the finish.",Piesporter Micheslberg Trocken,20,89,Mosel,,,Weingut J. Faber 2014 Piesporter Micheslberg Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/weingut-j-faber-2014-piesporter-micheslberg-trocken-riesling-mosel/,Riesling,2014,Weingut J. Faber
13.4,White,US,"Very approachable and easygoing aromatics invite the nose with salted lime, yellow apples and buttery strudel scents. The palate is equally smooth and tasty, with warm apple and lemon-brioche flavors and a creamy mouthfeel. This is a full-body take on the grape rather than lean and grassy.",7200 Vogelzang VIneyard,28,89,California,Central Coast,Happy Canyon of Santa Barbara,Foxen 2014 7200 Vogelzang VIneyard Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/foxen-2014-7200-vogelzang-vineyard-sauvignon-blanc-happy-canyon-of-santa-barbara/,Sauvignon Blanc,2014,Foxen
13.8,White,US,"Soft white peach, chamomile, lemon rind and citrus blossoms show on the nose of this well-balanced bottling. The palate begins with a racy lemon-oil acidity, sours up a tad on apple skins and grapefruit, and then expresses a richer pear-extract component toward the finish.",Lamplight,28,89,California,Central Coast,Paso Robles,Four Lanterns 2014 Lamplight Viognier (Paso Robles),https://www.winemag.com/buying-guide/four-lanterns-2014-lamplight-viognier-paso-robles/,Viognier,2014,Four Lanterns
14.5,Red,Spain,"This bullish La Mancha Tempranillo from Ribera del Duero's Alejandro Fernández is ripe, earthy, mossy and woody on the nose, with aromas of cedar, cassis and blackberry. Saturated and chunky on the palate, with roasted black-fruit flavors, this finishes oaky, thick and with full tannins.",,20,89,Central Spain,La Mancha,,El Vinculo 2011 Tempranillo (La Mancha),https://www.winemag.com/buying-guide/el-vinculo-2011-tempranillo-la-mancha/,Tempranillo,2011,El Vinculo
13.5,Red,Italy,"Moist soil, menthol, new leather and dark berry aromas take center stage. The bright, juicy palate offers Morello cherry, black raspberry, licorice and chopped herb accompanied by fine-grained tannins that lend structure.",Bandini Villa Pomona,21,89,Tuscany,Chianti Classico,,Eredi Enzo Raspi 2013 Bandini Villa Pomona  (Chianti Classico),https://www.winemag.com/buying-guide/eredi-enzo-raspi-2013-bandini-villa-pomona-chianti-classico/,Sangiovese,2013,Eredi Enzo Raspi
14.5,Red,US,"A nontraditional blend of 35% Zinfandel, 31% Merlot, 17% Grenache and 17% Petite Sirah, this offers cooked strawberry, sea-salt caramel candy, plum pudding and sweet violets on the nose. The palate shows more dry restraint, with black currant fruit and herbs of dill, oregano and marjoram.",Merveille,42,89,California,Central Coast,Paso Robles,Proulx 2013 Merveille Red (Paso Robles),https://www.winemag.com/buying-guide/proulx-2013-merveille-red-paso-robles/,Red Blend,2013,Proulx
13.5,Red,Italy,"Fragrant blue flower, black plum, eucalyptus and a whiff of exotic spice lead the nose. The firm palate offers dried black cherry, pomegranate, vanilla and mocha alongside austere, fine-grained tannins that give the finish grip.",Cortevecchia Riserva,35,89,Tuscany,Chianti Classico,,Principe Corsini 2013 Cortevecchia Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/principe-corsini-2013-cortevecchia-riserva-chianti-classico/,Red Blend,2013,Principe Corsini
14.3,White,US,"Subtlety is not the point of this powerfully flavored, full-bodied and spicy wine. It has aromas of toasted bread and poached pears, with lots of oaky, smoky spiciness as well. To complete the picture, the mouthfeel is viscous and lush.",The Arsonist,22,89,California,Central Valley,Dunnigan Hills,Matchbook 2013 The Arsonist Chardonnay (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2013-the-arsonist-chardonnay-dunnigan-hills/,Chardonnay,2013,Matchbook
14.4,Red,US,"This 100% varietal wine is a nice one, approachable and interesting in baked plum, licorice and leather. Tannins are sizable yet integrated.",,26,89,California,Sonoma,Dry Creek Valley,Miro 2013 Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/miro-2013-petite-sirah-dry-creek-valley/,Petite Sirah,2013,Miro
12,Sparkling,France,"Produced from Chardonnay grown on the Montagne de Reims and in the Sézanne region further south, this is a fresh wine, more fruity than mineral although with a definite tilt towards citrus acidity and perfumed acidity. It's delicate, stylish and the bottling is ready to drink. Palmer is the brand name for a grouping of seven growers.",Blanc de Blancs Brut,79,89,Champagne,Champagne,,Palmer & Co NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/palmer-co-nv-blanc-de-blancs-brut-chardonnay-champagne/,Chardonnay,,Palmer & Co
13.5,Red,Portugal,"A structured, full wine, a blend of Syrah and Touriga Nacional, that has ripe black fruits that are beautifully perfumed. It layers this ripe fruit with intense acidity that gives the wine a fresh while full-bodied character. With a little more aging, this will be impressive. Drink from 2017.",Scancio Reserva,15,89,Lisboa,,,DFJ Vinhos 2013 Scancio Reserva Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-scancio-reserva-red-lisboa/,Touriga Nacional Blend,2013,DFJ Vinhos
12.5,Red,France,"Based in the cru villages of Chénas, Pierre-André Dumas also has vines in Brouilly. This is a soft fruity wine with attractive red cherry flavors and a minimum of tannins. It is fresh and light, ready to drink now for its fruitiness, although ready to age at least until 2019.",,19,89,Beaujolais,Brouilly,,Domaine Dumas 2013  Brouilly,https://www.winemag.com/buying-guide/domaine-dumas-2013-brouilly/,Gamay,2013,Domaine Dumas
14.7,Red,US,"Scents of black cherry, tar and coffee-crusted beef roast show on the nose of this hefty bottling. The cherry extends to the palate, where it picks up the tang of just-ripe boysenberry and pure flavors of black pepper and asphalt, as well as a cigar ash complexity toward the finish.",,42,89,California,Central Coast,Paso Robles,Cinnabar 2013 Syrah (Paso Robles),https://www.winemag.com/buying-guide/cinnabar-2013-syrah-paso-robles/,Syrah,2013,Cinnabar
13.4,White,US,"There's a lot to like in this vineyard-designate, a longstanding site for the producer. Honeysuckle aromas invite along with a waft of beach sand, leading to a light and creamy palate with a small amount of revealed residual sugar.",Peterson Vineyard,24,89,California,Sonoma,Sonoma Valley,Deerfield 2014 Peterson Vineyard Sauvignon Blanc (Sonoma Valley),https://www.winemag.com/buying-guide/deerfield-2014-peterson-vineyard-sauvignon-blanc-sonoma-valley/,Sauvignon Blanc,2014,Deerfield
14.4,White,US,"This is a lusty white buoyed by acidity, swirling in wisps of vanilla cream, cinnamon and a twist of lemon meringue. Ripe in flavor and rich in oak, it's compelling and inviting on the palate, with a suggestion of fennel.",Estate Bottled,45,89,California,Napa,Yountville,Bell 2014 Estate Bottled Chardonnay (Yountville),https://www.winemag.com/buying-guide/bell-2014-estate-bottled-chardonnay-yountville/,Chardonnay,2014,Bell
14.5,Red,Chile,"This blend of 75% Cabernet Sauvignon and 25% Merlot smells 100% Chilean, meaning there's green tobacco, olive, eucalyptus and earthy berry aromas draped all over the bouquet. A linear, zesty palate ranks as fresh, while lightly oaked red currant and plum flavors finish with spice and vanilla notes along with tomatoey acidity.",Cholqui,50,89,Maipo Valley,,,Tres Palacios 2013 Cholqui Red (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2013-cholqui-red-maipo-valley/,Red Blend,2013,Tres Palacios
,Red,US,"Mike Sinor's lighter take on Syrah from his new coastal vineyard is refreshing though not quite as inviting as the Black Label. Black cherry, white sage and spearmint notes entice the nose, before the palate breathes in tart elderberries and black pepper, presented with tight tannins and brisk acidity.",White Label Bassi VIneyard,45,89,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 White Label Bassi VIneyard Syrah (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-white-label-bassi-vineyard-syrah-san-luis-obispo-county/,Syrah,2013,Sinor-LaVallee
13.8,Red,US,"Savory pepper, tangy blueberry, black raspberry and pencil-shaving notes show on the nose of this blend of 78% Cabernet Sauvignon, 12% Cabernet Franc, 6% Petit Verdot and 4% Merlot. The cedar and graphite element carry to the palate, where tobacco, grapy fruits and dill make for an intriguing sip.",Alloy,32,89,California,Central Coast,Santa Cruz Mountains,Silver Mountain 2010 Alloy Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/silver-mountain-2010-alloy-red-santa-cruz-mountains/,Bordeaux-style Red Blend,2010,Silver Mountain
14,Red,Italy,"Alluring scents of fragrant blue flower, rose, chopped mint, sunbaked earth and red berry mingle in the glass. The aromas carry over to the medium-bodied palate, along with mature black cherry and a hint of brown spice. Close-grained tannins leave a firm finish.",Riserva,45,89,Tuscany,Chianti Classico,,Vecchie Terre di Montefili 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/vecchie-terre-di-montefili-2011-riserva-chianti-classico/,Red Blend,2011,Vecchie Terre di Montefili
13.5,Red,Portugal,"Twelve months bottle aging and a selection of Touriga Nacional and Alfrocheiro have resulted in a powerfully structured wine. The wood aging is still showing in the wine's toasty character with hints of dry extraction spoiling the black fruit flavors. The wine will integrate better as it develops, so wait until 2017.",Tesouro da Sé Private Selection,26,89,Dão,,,UDACA 2011 Tesouro da Sé Private Selection Red (Dão),https://www.winemag.com/buying-guide/udaca-2011-tesouro-da-se-private-selection-red-dao/,Portuguese Red,2011,UDACA
13.5,Red,Italy,"This offers aromas of dark-skinned berry, Asian spice, menthol and new leather. The juicy palate delivers wild cherry, crushed raspberry and licorice alongside fine-grained tannins and bright acidity. It shows good concentration and body for the vintage.",,22,89,Tuscany,Chianti Classico,,Rocca di Castagnoli 2014  Chianti Classico,https://www.winemag.com/buying-guide/rocca-di-castagnoli-2014-chianti-classico/,Red Blend,2014,Rocca di Castagnoli
13.6,White,US,"This wine is sourced from several vineyard sites across the appellation, showing off a healthy balance of acidity amidst crisp swathes of grapefruit, Asian pear and fennel, finishing in nutmeg spice.",Barrel Fermented,20,89,California,Sonoma,Russian River Valley,L'Oliveto 2014 Barrel Fermented Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/loliveto-2014-barrel-fermented-chardonnay-russian-river-valley/,Chardonnay,2014,L'Oliveto
14.9,Red,US,"Fresh and peppery in a more classic style, this bottling by Gary Robinson shows just-tanned leather, green peppercorn and herbaceous elements that border on bell pepper. Peppery zest on the palate spices up the tart red fruit and crushed thyme herbs. Chill it a tad and enjoy on a warm day.",,38,89,California,Central Coast,Santa Cruz Mountains,Left Bend 2013 Cabernet Franc (Santa Cruz Mountains),https://www.winemag.com/buying-guide/left-bend-2013-cabernet-franc-santa-cruz-mountains/,Cabernet Franc,2013,Left Bend
14.2,Red,US,"Wet slate, cinnamon and allspice notes meet with red cherry, baked black cherry and bramble on the nose of this bottling from a popular single-vineyard source. Clay and chalky earth notes show on the palate, which is very full and rich with tart cherry, black plum and pencil-lead flavors.",Soberanes Vineyard,40,89,California,Central Coast,Santa Lucia Highlands,Krutz 2013 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/krutz-2013-soberanes-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Krutz
13.5,Red,Italy,"Ripe blackberry, truffle, cured meat and leather aromas emerge on this svelte red. The polished, light- to medium-bodied palate offers dried black cherry, cinnamon and white pepper while fine-grained tannins provide elegant support.",Vigna Bastignano Gran Selezione,60,89,Tuscany,Chianti Classico,,Villa Calcinaia 2013 Vigna Bastignano Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2013-vigna-bastignano-gran-selezione-chianti-classico/,Sangiovese,2013,Villa Calcinaia
15.7,Red,US,"Black pepper, lavender, blueberry, blackcurrant, grapseseed and smoked game make for a heady nose on this wine from a property just south of the Sana Ynez River. The palate offers tart black fruit and elderberry jam, with just enough pepper and purple flowers to round out the sip.",,38,89,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2013 Petite Sirah (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2013-petite-sirah-santa-ynez-valley/,Petite Sirah,2013,Refugio Ranch
13.7,Red,US,"Scents of rose powder and petals come up first, followed by hints of cherries. Then the palate brings raspberries, with a sour-candy tanginess. The cleansing acids and overall balance are pitch perfect.","Love, Oregon",28,89,Oregon,Oregon Other,Oregon,"R. Stuart & Co. 2014 Love, Oregon Pinot Noir (Oregon)",https://www.winemag.com/buying-guide/r-stuart-co-2014-love-oregon-pinot-noir-oregon/,Pinot Noir,2014,R. Stuart & Co.
12.8,Red,US,"This unfined and unfiltered wine carries itself lightly, as is appropriate to the vintage and the grape. It's clean and delicate, with light raspberry fruit and hints of leaf and dried herb.",Vignette,30,89,Oregon,Willamette Valley,Willamette Valley,R. Stuart & Co. 2013 Vignette Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/r-stuart-co-2013-vignette-pinot-noir-willamette-valley/,Pinot Noir,2013,R. Stuart & Co.
13.5,Red,US,"This displays the bright and polished fruit of this excellent vintage. Highlights are pretty cherry and strawberry candy, which touch on cotton-candy charm without becoming sweet or cloying. Just 15% of the wine saw new oak.",,22,89,Oregon,Willamette Valley,Willamette Valley,Spindrift Cellars 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/spindrift-cellars-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Spindrift Cellars
12.9,Red,US,"This pure Pommard-clone bottling offers lighter red fruit with highlights of cocoa and baking spices. The balance is good, and this should age well and develop interesting aromatics if cellared. Drink 2018–2025.",Nysa Vineyard,60,89,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2013 Nysa Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2013-nysa-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Torii Mor
14.5,Red,US,"A wealth of oak and tannin marks the entry of this wine, a blend of 62% Malbec with 30% Merlot, 6% Cabernet Franc and 2% Petit Verdot. It mellows on the midpalate, providing a more supple experience of baked plum, raspberry and coffee, finishing with a full-bodied flourish of vanillin toast.",Blending Sessions,25,89,California,Sonoma,Sonoma County,Tyler Florence 2013 Blending Sessions Meritage (Sonoma County),https://www.winemag.com/buying-guide/tyler-florence-2013-blending-sessions-meritage-sonoma-county/,Meritage,2013,Tyler Florence
13,Red,Italy,"Black plum, roasted coffee bean, toast and dried herb aromas unfold in the glass. The firm palate offers dried black cherry, espresso, orange peel, clove and sage while close-grained tannins provide the framework and grip the finish.",Squarcialupi Gran Selezione,48,89,Tuscany,Chianti Classico,,La Castellina 2011 Squarcialupi Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/la-castellina-2011-squarcialupi-gran-selezione-chianti-classico/,Red Blend,2011,La Castellina
15.1,Red,US,"This AVA is a hotbed for this grape, as this ripe, robust effort demonstrates. Concentrated plum and cherry fruit has a whiff of leather, along with pretty baking spices. The tannins are substantial, and turn a bit chalky with plenty of skin flavors. Another couple of years of bottle age would be optimal.",Aroha Vineyard,28,89,Oregon,Southern Oregon,Umpqua Valley,Iris Vineyards 2014 Aroha Vineyard Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/iris-vineyards-2014-aroha-vineyard-tempranillo-umpqua-valley/,Tempranillo,2014,Iris Vineyards
12.9,Red,US,"Light and clear in color, this ethereal and delicate wine is earthy, with a brightness of cherries and a woodsy back note. Subtle in alcohol and power, it provides a food-friendly experience of cardamom and rose petals that makes it pretty on the nose and elusive on the palate.",DeNatale Vineyard,38,89,California,Sonoma,Russian River Valley,Joseph Soggé 2014 DeNatale Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-sogge-2014-denatale-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2014,Joseph Soggé
14.1,Red,US,"All five red Bordeaux varieties are represented here, providing velvety tar and raspberry liqueur, remaining bright and fresh in a medium-bodied package. The brightness of acidity remains through the finish, assisted by a lift of cranberry and cassis.",Five Sisters Blend,38,89,California,Sonoma,Alexander Valley,J. Rickards 2012 Five Sisters Blend Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2012-five-sisters-blend-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,J. Rickards
13.5,White,US,"The excellent Carabella vineyard supplies the fruit, which is fermented and aged in a mix of stainless and oak barrels. Juicy and tight, this offers melon, lemon, apple and pear, framed with citrus-rind phenolics. A little bite to the finish suggests that another year or two in bottle might help to soften it.",,28,89,Oregon,Willamette Valley,Willamette Valley,Alchemist 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/alchemist-2013-chardonnay-willamette-valley/,Chardonnay,2013,Alchemist
13.5,Red,Spain,"Earthy aromas of brandied cherry, spiced berry and coconut require lengthy airing to shed murky, damp notes. This feels tight, with rubbery tannins. Spiced plum, raspberry and foresty flavors finish grabby and lightly herbal.",Gran Reserva,27,89,Northern Spain,Rioja,,Finca del Marquesado 2008 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/finca-del-marquesado-2008-gran-reserva-rioja/,Tempranillo Blend,2008,Finca del Marquesado
14,Red,Italy,"This structured red opens with aromas suggesting espresso, French oak, menthol, mature plum and a whiff of Asian spice. On the taut palate, hints of coffee, toast and clove accent a core of dried black cherry. Tightly wound, assertive tannins grip the finish. Give it a couple of years for the tannins to soften a little then drink up to capture the remaining fruit richness.",Il Margone Gran Selezione,50,89,Tuscany,Chianti Classico,,Il Molino di Grace 2012 Il Margone Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/il-molino-di-grace-2012-il-margone-gran-selezione-chianti-classico/,Sangiovese,2012,Il Molino di Grace
14.5,Red,US,"From a single vineyard site in the appellation, this is a structured, even slightly austere wine, juicy yet enclosed in sturdy tannin. Clove, leather and tobacco drive the flavor, with a shot of black pepper on the finish.",Charming Creek,35,89,California,Napa,Oakville,Hilary Goldschmidt 2013 Charming Creek Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/hilary-goldschmidt-2013-charming-creek-cabernet-sauvignon-oakville/,Cabernet Sauvignon,2013,Hilary Goldschmidt
13.9,Red,US,"Powdery, dusty tannins form the core of this wine, which is soft in plum, currant and cedar, with a leanness to the palate. The acidity provides a freshness before speckled pillows of cocoa powder appear on the finish.",,50,89,California,Sonoma,Alexander Valley,Corner 103 2013 Cabernet Franc (Alexander Valley),https://www.winemag.com/buying-guide/corner-103-2013-cabernet-franc-alexander-valley/,Cabernet Franc,2013,Corner 103
13,Red,France,Both the aromas and the palate shout out the wood aging that's been used in this wine. It is still young and the spice and burnt toast character should soften further into the ripe blackberry fruits. The texture is certainly concentrated and firm; a wine with a good future. Drink from 2017.,Grande Réserve,20,89,Southwest France,Côtes de Gascogne,,Domaine Chiroulet 2011 Grande Réserve Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-chiroulet-2011-grande-reserve-red-cotes-de-gascogne/,Merlot-Tannat,2011,Domaine Chiroulet
13.3,White,US,"More immediately accessible and affordable than the producer's great estate bottling, this wine invites the nose with petrol, smashed white flower, wet chalk, lemon curd and pink-grapefruit aromas. The acidity is finely pointed on the refreshing and bitter sip, with lime skin, mandarin-orange pith, quinine and pink grapefruit flavors.",,20,89,California,Central Coast,Central Coast,Claiborne & Churchill 2014 Riesling (Central Coast),https://www.winemag.com/buying-guide/claiborne-churchill-2014-riesling-central-coast/,Riesling,2014,Claiborne & Churchill
13.5,Red,Spain,"Earthy, lightly stalky aromas of leathery plum and currant are not overly assertive. This has a slightly gritty, grating feel, with acidity outmuscling body. Oaky flavors of vanilla and spice accent red plum and pie cherry, while this finishes dry, with lively acidity. Drink through 2020.",Viña Real Crianza,18,89,Northern Spain,Rioja,,CVNE 2011 Viña Real Crianza  (Rioja),https://www.winemag.com/buying-guide/cvne-2011-vina-real-crianza-rioja/,Tempranillo,2011,CVNE
14.1,Red,US,"Though 2014 is a fine, accessible vintage for many Oregon Pinots, this one is rather stubbornly shut down. At first it shows stem and herb flavors, along with chewy tannins. With hours of breathing time, the fruit emerges, a mix of rhubarb, cherry and a dash of cola.",Reserve,50,89,Oregon,Willamette Valley,Willamette Valley,Aubichon Cellars 2014 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/aubichon-cellars-2014-reserve-pinot-noir-willamette-valley/,Pinot Noir,2014,Aubichon Cellars
14.9,Red,US,"Elderberry and black currant fruit mesh with cedar, smoked beef and pencil lead on the nose of this impressive bottling of a rarely solo grape. A pointed graphite minerality shows on the palate, where blueberry and black-plum fruit are enhanced by tobacco and dark-chocolate nuance.",,22,89,California,Central Coast,Paso Robles,Broken Earth 2012 Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2012-petit-verdot-paso-robles/,Petit Verdot,2012,Broken Earth
13.5,Red,Italy,"Wild berry, dark baking spice, aromatic herb and espresso aromas are present along with a floral note. The linear palate offers raw red cherry, dried sage and a white pepper note framed in vibrant acidity and firm, fine-grained tannins.",Riserva di Famiglia,35,89,Tuscany,Chianti Classico,,Cecchi 2013 Riserva di Famiglia  (Chianti Classico),https://www.winemag.com/buying-guide/cecchi-2013-riserva-di-famiglia-chianti-classico/,Red Blend,2013,Cecchi
13.5,Red,Portugal,"From vines in the upper Douro region (the Cima Corgo), this is ripe and soft. It has attractive juicy black fruits and soft tannins. There is a juicy, perfumed character from the Touriga Nacional in the blend. Drink the wine now.",Alma Grande Reserva,14,89,Douro,,,Caves Velhas 2012 Alma Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/caves-velhas-2012-alma-grande-reserva-red-douro/,Portuguese Red,2012,Caves Velhas
15,Red,Spain,"This opaque Graciano from Toledo weighs in at 15% abv and smells like black currant and grape juice concentrate. An intense, loud palate features smooth tannins but abrasive acidity. Limited but lusty flavors of blackberry and black plum finish juicy and with medium length and depth. Drink through 2019.",Latitud 40,40,89,Spain Other,Spain,,Carmen Lopez Delgado 2013 Latitud 40 Graciano (Spain),https://www.winemag.com/buying-guide/carmen-lopez-delgado-2013-latitud-40-graciano-spain-235964/,Graciano,2013,Carmen Lopez Delgado
14.7,Red,Australia,"Sometimes all that's required is a full-bodied, supple red to pair with dinner. And sometimes, the bottle exceeds expectations, like this one. Blackberry, cassis and hints of brown sugar and vanilla avoid getting too confectionary, framed by crisp acids and fine tannins on the finish. Drink now–2020.",,20,90,South Australia,Barossa Valley,,Schild Estate 2013 Shiraz (Barossa Valley),https://www.winemag.com/buying-guide/schild-estate-2013-shiraz-barossa-valley/,Shiraz,2013,Schild Estate
14.6,Red,US,"This big, dense wine is dark in color, with lush, late-picked aromas and flavors and very full body. Its power and oozing fruitiness make quite a contrast with more elegant styles, but there is no denying the appeal of all that jammy blackberry and blackcurrant character.",The Corners,75,90,California,Mendocino County,Anderson Valley,Walt 2013 The Corners Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/walt-2013-the-corners-pinot-noir-anderson-valley/,Pinot Noir,2013,Walt
13,Red,Portugal,"The Sé (cathedral) on the label of this wine is in Viseu, the granite-built capital of the Dão region. The wine has fine structure and some serious tannins. They march with the perfumed, sweet flavors of Touriga Nacional and of Alfrocheiro. The wine is still young and will certainly be better from 2017.",Adro da Sé Reserva,17,90,Dão,,,UDACA 2012 Adro da Sé Reserva Red (Dão),https://www.winemag.com/buying-guide/udaca-2012-adro-da-se-reserva-red-dao/,Portuguese Red,2012,UDACA
14.6,Red,US,"From a small producer in the heart of the appellation, this 100% varietal wine impresses in its plush, lush red fruit along with clove, nutmeg and gentle layering of vanilla. Full bodied and sturdy in tannin, it has enough softness over time to become food-friendly and approachable.",Reserve Estate Grown,110,90,California,Napa,Stags Leap District,Robinson Family Vineyards 2012 Reserve Estate Grown Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/robinson-family-vineyards-2012-reserve-estate-grown-cabernet-sauvignon-stags-leap-district/,Cabernet Sauvignon,2012,Robinson Family Vineyards
14.2,White,US,"An expertly balanced take on this variable grape, this bottling shows tight aromas of wet concrete, scratched Meyer-lemon skin, yellow melon, poached peach, almond and a touch of salted lime. The palate is high and tight, bound by citrusy acidity, slowly revealing sunflower-seed warmth and ripe nectarine flavors.",Daliet Reserve,55,90,California,Central Coast,Santa Ynez Valley,Rideau 2014 Daliet Reserve Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2014-daliet-reserve-viognier-santa-ynez-valley/,Viognier,2014,Rideau
14.9,Red,US,"The nose on this Zin, which is bolstered by 20% Petite Sirah and 5% Grenache, is rich and deep, with black cherry, crushed clove, cinnamon and loam aromas. The palate packs flavors of gingerbread with wild-berry filling, also mixing in allspice and nutmeg with more black-cherry fruit.",,36,90,California,Central Coast,Paso Robles,Proulx 2013 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/proulx-2013-zinfandel-paso-robles/,Zinfandel,2013,Proulx
13.1,Red,US,"The appellation blend from this relatively young but widely regarded property, this offers gravel, wet clay, purple and red fruits and lots of earth tones on the nose. Cranberry and sour-cherry fruit show on the palate, with eucalyptus oil in the midpalate and wet river stones and orange zest on the finish.",,42,90,California,Central Coast,Santa Maria Valley,Presqu'ile 2013 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2013-pinot-noir-santa-maria-valley/,Pinot Noir,2013,Presqu'ile
13.5,Red,Italy,"A blend of equal parts Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot, this opens with aromas of French oak, blueberry and chopped Mediterranean herb. The soft, medium-bodied palate offers juicy black cherry, cassis, coffee and a hint of mint alongside round, polished tannins.",Capogatto,75,90,Tuscany,Alta Valle della Greve,,Poggio Scalette 2013 Capogatto Red (Alta Valle della Greve),https://www.winemag.com/buying-guide/poggio-scalette-2013-capogatto-red-alta-valle-della-greve/,Red Blend,2013,Poggio Scalette
15.2,Red,US,"For a large-production wine meant to be widely distributed and enjoyed, this brawler hits it out of the park in savory leather and juicy tannin. Just the right dusting of cinnamon appears atop the full-bodied black fruit.",Old Vines,20,90,California,Sonoma,Sonoma County,St. Francis 2013 Old Vines Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2013-old-vines-zinfandel-sonoma-county/,Zinfandel,2013,St. Francis
14.6,Red,US,"The producer does a nice job with this concoction of 45% Merlot and 31% Malbec, with smaller percentages of Cabernet Sauvignon and Petit Verdot making up the rest. Dark, extracted color leads the way to thick, leathery textures atop aspects of baked bread, coffee and cedar that accent the big tannin and flavor.",,20,90,California,Sonoma,Sonoma County,St. Francis 2013 Claret (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2013-claret-sonoma-county/,Claret,2013,St. Francis
14.1,Red,US,"One of Adam Lee's more affordable appellation blends, this delivers a lot of bang for the buck, with aromas of extracted strawberry, rich plum, sandalwood and a slate backbone. Soft red fruit starts the palate, then sharpens into cranberry, with lots of herbal spice and acidic sizzle throughout.",,34,90,California,Central Coast,Sta. Rita Hills,Siduri 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/siduri-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Siduri
14.5,White,US,"This is a dry, full-bodied deal of a wine, offering melon, papaya and zesty acidity around plenty of breadth and depth. Textured and luxurious, it finishes in ginger and Asian pear.",,16,90,California,Napa-Sonoma,Carneros,RouteStock 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/routestock-2013-chardonnay-carneros/,Chardonnay,2013,RouteStock
15.7,Red,US,"This generously proportioned wine offers brambly red raspberry and almond paste, especially on the nose. Buoyant acidity saves it from becoming overblown on the palate, balancing the ripe fruit with a smooth, soft and crisp palate.",Reserve,42,90,California,Sonoma,Dry Creek Valley,Rancho Maria 2012 Reserve Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/rancho-maria-2012-reserve-zinfandel-dry-creek-valley/,Zinfandel,2012,Rancho Maria
13.5,Red,US,"Plump boysenberry and dewy sagebrush meet with a touch of wet asphalt on the nose of this bottling by Bob Lindquist, whose pioneering brand is now part of Charles Banks' portfolio. Dark purple fruits, from blueberry to blackberry, show on the palate, but with refreshing tartness, as do more complex nuances of menthol, eucalyptus and incense.",,30,90,California,Central Coast,Santa Barbara County,Qupé 2012 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/qupe-2012-syrah-santa-barbara-county/,Syrah,2012,Qupé
14.2,White,US,"A new offering from the producer, this is a barrel-aged white chiseled in a complexity of melon, dried herb and lemongrass. With subtle hints of baked pineapple and papaya, it veers tropical without becoming overripe, finishing in refreshing waves of light, bright acidity.",Refuge,28,90,California,Sonoma,Dry Creek Valley,Quivira 2014 Refuge Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2014-refuge-sauvignon-blanc-dry-creek-valley/,Sauvignon Blanc,2014,Quivira
13.5,White,Portugal,"Bucelas is the home of Arinto and this impressive wood-aged wine from 40-year-old vines brings out the freshness of the grape while adding complexity with toast flavors. It is rich, creamy and smooth, full of green fruits and a layer of citrus. Drink now.",Special Selection Old Vineyards,55,90,Bucelas,,,Quinta do Boição 2013 Special Selection Old Vineyards Arinto (Bucelas),https://www.winemag.com/buying-guide/quinta-do-boicao-2013-special-selection-old-vineyards-arinto-bucelas/,Arinto,2013,Quinta do Boição
14.4,Red,US,"This wine opens in a reduced way, with plenty of barrel influence apparent. It develops in the glass into a mix of chalky tannin and red and blue fruit, with accents of black licorice and white chocolate. Aged in new French, American and European oak, it has a tannic finish that should benefit with time. Drink now through 2021.",La Storia Estate Bottled,34,90,California,Sonoma,Alexander Valley,Trentadue 2013 La Storia Estate Bottled Petite Sirah (Alexander Valley),https://www.winemag.com/buying-guide/trentadue-2013-la-storia-estate-bottled-petite-sirah-alexander-valley/,Petite Sirah,2013,Trentadue
13.9,Red,US,"A tang of black cherry and citrus elevates the palate of this light-bodied wine, which is soft and well integrated in terms of oak and tannin. With 10% Petite Sirah and 8% Carignane, it's strong in leather and black pepper, with a lean, juicy finish.",Dry Creek Blend,25,90,California,Sonoma,Dry Creek Valley,Peterson 2012 Dry Creek Blend Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/peterson-2012-dry-creek-blend-zinfandel-dry-creek-valley/,Zinfandel,2012,Peterson
13,Red,France,"This is the most extravagant version of three wines in a range in which grower Didier Pelvillain uses the figure seven for its mystic qualities. Here, the wine is ripe, brimming with fresh black fruits and acidity. The structure is firm in the background, allowing the wine to age. Drink from 2019.",Inspiration 7.9,40,90,Southwest France,Cahors,,Pelvillain Frères 2014 Inspiration 7.9 Malbec (Cahors),https://www.winemag.com/buying-guide/pelvillain-freres-2014-inspiration-7-9-malbec-cahors/,Malbec,2014,Pelvillain Frères
15.9,Red,US,"This wine is thick, rich, ripe and full-throttled. Extremely opaque in color, it's intriguingly tasty in its waves of blackberry jam, spicy cinnamon and black pepper. Leathery on the palate, it imparts a faint hint of dried herb.",Beasley,34,90,California,Sonoma,Dry Creek Valley,Mazzocco 2013 Beasley Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/mazzocco-2013-beasley-zinfandel-dry-creek-valley/,Zinfandel,2013,Mazzocco
14.7,Red,US,"One of the promising wineries in the region presents this elegant blend of 40% Cabernet Sauvignon, 40% Merlot and 20% Cabernet Franc, which shows dill, mint, black peppercorns, beef char and blackberry-blueberry fruit on the nose. The blackberry and plum-led palate picks up tobacco, oregano, dark spice and more charred-beef notes.",Tre Fratelli,52,90,California,South Coast,Temecula Valley,Palumbo Family Vineyards 2012 Tre Fratelli Red (Temecula Valley),https://www.winemag.com/buying-guide/palumbo-family-vineyards-2012-tre-fratelli-red-temecula-valley/,Bordeaux-style Red Blend,2012,Palumbo Family Vineyards
14.5,Red,US,"The aromas are smoky, toasted, and spicy, while the flavors blend sensations of bright notes cranberry alongside baking spices, light herbs and grilled beef. It's an excellent, chunky, beefy wine, with full body, ample tannins and a nicely astringent mouthfeel.",337,15,90,California,Central Valley,Lodi,Noble Vines 2013 337 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/noble-vines-2013-337-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2013,Noble Vines
12,White,Greece,"Elegant white rose and peach aromas lead this delicate white from Greece. Fresh peach, grapefruit and delicate spice on the palate give the wine pretty poise. Overall, a great example of how refined the Greek wines can be.",Mantinia,19,90,Mantinia,,,Nasiakos 2013 Mantinia Moschofilero (Mantinia),https://www.winemag.com/buying-guide/nasiakos-2013-mantinia-moschofilero-mantinia/,Moschofilero,2013,Nasiakos
14.4,Red,Australia,"This wine from high-altitude inland Victoria is built around acids, not tannins. It's full bodied but bright, lively and refreshing, with crisp cherry and cassis fruit framed by hints of tobacco, vanilla and mint.",Stone Dwellers,20,90,Victoria,Strathbogie Ranges,,Fowles Wine 2009 Stone Dwellers Shiraz (Strathbogie Ranges),https://www.winemag.com/buying-guide/fowles-wine-2009-stone-dwellers-shiraz-strathbogie-ranges/,Shiraz,2009,Fowles Wine
14.5,Red,US,"Black cherry, smoked beef jerky, burned caramel and a touch of maduro cigar show on the nose of this study of a popular Syrah clone. The palate is equally savory, with smoked meats, blackberry fruit, crushed black pepper, soy and a tarry edge, bolstered by sparkling acidity.",Clone 174,30,90,California,Central Coast,Santa Ynez Valley,Firestone 2012 Clone 174 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2012-clone-174-syrah-santa-ynez-valley/,Syrah,2012,Firestone
12,White,France,"Just off dry, this is a delicious, honeyed wine. Made to drink as an apéritif or with a paté, it is soft and stylish. Aromatic apricot and baked apple flavors give this wine fruitiness while the background is full of bright acidity. Drink now.",Premières Grives,19,90,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2015 Premières Grives Gros Manseng (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-du-tariquet-2015-premieres-grives-gros-manseng-cotes-de-gascogne/,Gros Manseng,2015,Domaine du Tariquet
13.5,White,France,"When this wine was launched in 1987, it was the first in the region to be fermented in wood. That wood aging has continued. This latest release (Sauvignon Blanc, Mauzac and Muscadelle) by Jean-Marc Balaran gives a beautiful wine that is finely balanced between tightly crisp fruit and smoother, creamy spice and wood flavors. The wine is ready to drink.",La Vigne de l'Oubli,22,90,Southwest France,Gaillac,,Domaine d'Escausses 2012 La Vigne de l'Oubli White (Gaillac),https://www.winemag.com/buying-guide/domaine-descausses-2012-la-vigne-de-loubli-white-gaillac/,White Blend,2012,Domaine d'Escausses
13,Red,France,"This is a wine that varies year by year according to the quality of the harvest. With 2015 a very good vintage in the Southwest, the 100% Duras wine shows well. It's ripe and earthy with sustaining tannins and flavors of ripe plums and rhubarb. It's a wine to age for a few years to soften the tannins and bring it all together. Drink from 2018.",Le Monde en Parle,18,90,Southwest France,Gaillac,,Domaine des Terrisses 2015 Le Monde en Parle Duras (Gaillac),https://www.winemag.com/buying-guide/domaine-des-terrisses-2015-le-monde-en-parle-duras-gaillac/,Duras,2015,Domaine des Terrisses
13.9,Red,US,"This is a well-made wine, supple and soft with velvety, integrated tannins and a relatively light body and sense of power. Chocolate and brown sugar play off of black cherry and cassis for a richness that never becomes cloying.",Walking Tree,30,90,California,Sonoma,Alexander Valley,Geyser Peak 2012 Walking Tree Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/geyser-peak-2012-walking-tree-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Geyser Peak
13,White,Portugal,"After searching for a cool climate for vines, Hans Jorgensen planted only two miles from the Atlantic Ocean south of Lisbon. This Alvarinho is as fresh as if it came from the far north of Portugal. It is bright with citrus and rich, as befits an Alvarinho. Hints of apricot and spice finish this attractive wine. Drink now.",,24,90,Alentejano,,,Cortes de Cima 2014 Alvarinho (Alentejano),https://www.winemag.com/buying-guide/cortes-de-cima-2014-alvarinho-alentejano/,Alvarinho,2014,Cortes de Cima
14,Red,Portugal,"Firmly tannic, this young, wood-aged wine is dark and brooding. It has a dense texture and the potential of ripe black fruits and powerful tannins. With a fine future ahead of it, the wine needs to age. Drink from 2018.",,45,90,Alentejano,,,Cortes de Cima 2013 Trincadeira (Alentejano),https://www.winemag.com/buying-guide/cortes-de-cima-2013-trincadeira-alentejano/,Trincadeira,2013,Cortes de Cima
13.5,Red,US,"This is a pretty rose hue, and follows in a light, tart style. Despite its apparent simplicity, it shows surprising depth of flavor, highlighted with fresh strawberries and Bing cherries. There's a touch of Juicy Fruit gum also, and the wine should be consumed now through 2020.",Estate,45,90,Oregon,Willamette Valley,Yamhill-Carlton,Carlton Hill 2013 Estate Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/carlton-hill-2013-estate-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Carlton Hill
12.8,Red,US,"This graceful wine, from a cool vintage, nicely expresses the more elegant side of Pinot Noir. There are ample fruit flavors of plum, cherry and blueberry, and a pleasantly musky note overlays the maturing fruit. It's rolling along smoothly into a fully integrated finish. Drink now through 2020.",Estate,45,90,Oregon,Willamette Valley,Yamhill-Carlton,Carlton Hill 2011 Estate Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/carlton-hill-2011-estate-pinot-noir-yamhill-carlton-district/,Pinot Noir,2011,Carlton Hill
13.5,Red,Portugal,"A blend of 50/50 Touriga Nacional an Castelão, this is a firm, structured wine. It has plenty of ripe blackberry fruits that are beginning to fill out and mature. It has a juicy character: ripe and full of sun. Drink now, although the wine will be better from 2017.",Cabeça de Toiro Reserva,14,90,Tejo,,,Caves Velhas 2013 Cabeça de Toiro Reserva Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2013-cabeca-de-toiro-reserva-red-tejo/,Portuguese Red,2013,Caves Velhas
13.5,Red,Italy,"Made with 80% Sangiovese and 20% Merlot, this opens with aromas of prune, scorched earth, toast and a hint of black currant. On the structured palate, notes of grilled bell pepper, espresso and dried herb accent a core of dried black cherry alongside fine-grained tannins that give it a firm finish.",Vigneto La Casuccia Gran Selezione,210,90,Tuscany,Chianti Classico,,Castello di Ama 2011 Vigneto La Casuccia Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-ama-2011-vigneto-la-casuccia-gran-selezione-chianti-classico/,Red Blend,2011,Castello di Ama
14.2,Red,US,"There's a lot to like in this dense and impactful wine, a mix of softly layered black plum and raspberry with a powerful bouquet of violet. Medium bodied, it finishes fresh and pillowy.",Limited Release,45,90,California,Sonoma,Alexander Valley,Artesa 2012 Limited Release Tempranillo (Alexander Valley),https://www.winemag.com/buying-guide/artesa-2012-limited-release-tempranillo-alexander-valley/,Tempranillo,2012,Artesa
13.2,Red,US,"Rustic cola, wood smoke, fresh-squeezed black cherry and slate emerge on the very compelling and complete nose of this bottling from the longtime winery's estate property. A load of baking spice powers the palate, enhancing the dark blackberry fruit. Its tannic structure is firm, allowing the layers of flavor to emerge with patience.",Estate,39,90,California,Central Coast,Santa Cruz Mountains,Byington 2012 Estate Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/byington-2012-estate-pinot-noir-santa-cruz-mountains-233491/,Pinot Noir,2012,Byington
13,Red,Portugal,"This wine is firmly tannic, while promising fine fruitiness as it develops. The acidity and black fruits are about to break through the imposing tannic edifice. This wine will be best from 2017.",Follies Nossa Senhora da Vandoma,11,90,Bairrada,,,Aveleda 2013 Follies Nossa Senhora da Vandoma Touriga Nacional-Cabernet Sauvignon (Bairrada),https://www.winemag.com/buying-guide/aveleda-2013-follies-nossa-senhora-da-vandoma-touriga-nacional-cabernet-sauvignon-bairrada/,Touriga Nacional-Cabernet Sauvignon,2013,Aveleda
15.4,Red,US,"Concentrated lilac and violet flowers paint a pretty picture to the beef char and creosote darkness on the nose of this bottling from a Los Olives vineyard. The palate blends boysenberry, blackberry, coffee and bittersweet dark chocolate, loaded atop a very firm structure.",Intrigue,35,90,California,Central Coast,Santa Ynez Valley,Bernat 2010 Intrigue Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/bernat-2010-intrigue-syrah-santa-ynez-valley/,Syrah,2010,Bernat
13,Red,Italy,"You'll find aromas of underbrush, clove, red berry, blue flower and a whiff of toast on this elegant expression of the 2013 vintage. The bright, sleek palate delivers juicy wild cherry, ground pepper and coffee alongside fresh acidity and polished, fine-grained tannins.",,29,90,Tuscany,Chianti Classico,,Isole e Olena 2013  Chianti Classico,https://www.winemag.com/buying-guide/isole-e-olena-2013-chianti-classico/,Red Blend,2013,Isole e Olena
13,White,US,"Lightly tawny in color, with a fresh and enlivening mouthfeel, this is a good Pinot Gris for salmon, halibut or even swordfish. Pear flesh and skin, white peach and a hint of spice are all in play.",,14,90,Oregon,Willamette Valley,Willamette Valley,Kings Ridge 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/kings-ridge-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Kings Ridge
13,Red,US,"Made in a light-bodied, cooler-climate style, this wine has grip and tension yet is delicate on the palate, nuanced in lavender, blueberry, dried herb and a sprinkling of white pepper. Food-friendly, it's a good choice for the table.",Roxy,46,90,California,Sonoma,Sonoma Coast,Heintz 2013 Roxy Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/heintz-2013-roxy-syrah-sonoma-coast/,Syrah,2013,Heintz
14.1,Red,US,"Everything in this full-bodied wine comes in big helpings, from the deep garnet color to aromas of rich oak and ripe fruit, to the mouthfilling black-cherry flavors. Yet it doesn't go over the top and achieves a high-level complexity that's delicious.",Savoy Vineyard,75,90,California,Mendocino County,Anderson Valley,Walt 2013 Savoy Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/walt-2013-savoy-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,Walt
13,Rose,France,"Winemaker Cédric Blanc made this so pale rosé from a 100% Malbec vineyard at the foot of the Lagrézette castle in Cahors. Aged in wood, the result is a spicy wine, more than a fruity one, with ripe strawberry flavors that are smoothed out and given a lightly toasted character. It's made to be drunk young and with its fruitiness intact.",Le Pigeonnier,80,90,Southwest France,Côtes du Lot,,Château Lagrézette 2014 Le Pigeonnier Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/chateau-lagrezette-2014-le-pigeonnier-rose-cotes-du-lot/,Rosé,2014,Château Lagrézette
13.5,Red,France,"This small appellation is situated on the south and north banks of the Garonne river near Agen. Using grapes from three-year-old vines, this wine is ripe and juicy in red fruit flavors, with layering acidity that gives a fresh aftertaste. Drink from 2018.",,30,90,Southwest France,Brulhois,,Château Labastide Orliac 2010 Red (Brulhois),https://www.winemag.com/buying-guide/chateau-labastide-orliac-2010-red-brulhois/,Red Blend,2010,Château Labastide Orliac
13,Red,Italy,"Wild berry, moist earth, crushed violet and a whiff of dark baking spice meld together on this. The polished palate delivers succulent Marasca cherry, white pepper and a licorice note alongside firm, polished tannins.",,22,90,Tuscany,Chianti Classico,,Carobbio 2013  Chianti Classico,https://www.winemag.com/buying-guide/carobbio-2013-chianti-classico/,Red Blend,2013,Carobbio
14.3,Red,US,"Spicy strawberry and cherry hover over forest floor and a tangle of tangy acidity that keeps this wine fresh and vibrantly compelling. Full bodied and robust, it maintains a balance in the glass, making it both food-friendly and an option on its own.",The Cairn,39,90,California,Sonoma,Sonoma Coast,Bougetz 2013 The Cairn Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bougetz-2013-the-cairn-pinot-noir-sonoma-coast/,Pinot Noir,2013,Bougetz
14.9,Red,US,"A grippy, powerfully concentrated wine, this is rich and full bodied in every way. It packs dense heaps of tobacco leaf with tar and baked, almost dried plum. A luxurious, decadent quaff from a Calistoga-based producer, it shows the vintage well.",,62,90,California,Napa,Napa Valley,Bennett Lane 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/bennett-lane-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Bennett Lane
14.2,Red,US,"From one of the older organic properties in the state, this bottling offers blackberries, blueberries and a rocky element on the nose, along with smoked beef, condensed violets and a touch of leathery tobacco. The palate is relatively light in density, but medium in tannins, with complex flavors of pencil lead, purple fruit, roasted coffee and oregano.",,26,90,California,Central Coast,Santa Ynez Valley,Buttonwood 2010 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/buttonwood-2010-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2010,Buttonwood
14,Red,Italy,"Baked plum, menthol, worn leather and sunbaked earth aromas unfold in the glass. The chewy palate offers up mature Morello cherry, chopped mint, star anise and a hint of game alongside somewhat grainy tannins that dry out the finish.",,35,90,Tuscany,Brunello di Montalcino,,Il Paradiso di Frassina 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/paradiso-di-frassina-2011-brunello-di-montalcino/,Sangiovese,2011,Il Paradiso di Frassina
14.8,Red,US,"From one of Temecula's shining stars comes this great bottling, with aromas of fresh boysenberry, vanilla bean, pencil lead, dried sage, bay leaf and sandalwood. It's somewhat light in body but packs a wide range of flavors, from thyme and oregano to graphite, black plum and elderberry, presented with chalky tannins.",Sophia's Vineyard,52,90,California,South Coast,Temecula,Palumbo Family Vineyards 2012 Sophia's Vineyard Cabernet Sauvignon (Temecula),https://www.winemag.com/buying-guide/palumbo-family-vineyards-2012-sophias-vineyard-cabernet-sauvignon-temecula/,Cabernet Sauvignon,2012,Palumbo Family Vineyards
14,Red,Spain,"Jammy, lightly baked aromas of blackberry and raisin rank as sweet. Hailing from a weak vintage, this feels chunky and raisiny. Flavors of stewed plum and prune follow the lead set by the nose, while this finishes chewy, with spice notes and moderate complexity. Drink through 2021.",Castillo Ygay Gran Reserva Especial,109,90,Northern Spain,Rioja,,Marqués de Murrieta 2007 Castillo Ygay Gran Reserva Especial  (Rioja),https://www.winemag.com/buying-guide/marques-de-murrieta-2007-castillo-ygay-gran-reserva-especial-rioja/,Tempranillo Blend,2007,Marqués de Murrieta
14.2,White,US,"Ripe, fleshy and tightly woven with bristling acidity, this nicely layered and complex white is food-friendly and structured, with just the right amount of nuanced tropical character.",,24,90,California,Napa,Napa Valley,Peter Franus 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/peter-franus-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Peter Franus
14.1,White,US,"Oaky petrol opens the nose of this classically popular and well-loved white from the queen of Russian River Valley Pinot Noir. Vibrant and fresh, it's medium bodied with a rounded girth and complexity. The finish is sheer orange blossom and tangerine.",,32,90,California,Sonoma,Russian River Valley,Merry Edwards 2014 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2014-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Merry Edwards
13.4,Red,US,"This wine starts out brawny and tannic before finding itself in a more vibrant light of cherry, cinnamon and dried herb. Aromatically, it's a field of violets on a spring day, backed by a complex structure that makes for a food-friendly companion that's fresh from start to finish.",Alegria Vineyard,28,90,California,Sonoma,Russian River Valley,Bailiwick 2013 Alegria Vineyard Cabernet Franc (Russian River Valley),https://www.winemag.com/buying-guide/bailiwick-2013-alegria-vineyard-cabernet-franc-russian-river-valley/,Cabernet Franc,2013,Bailiwick
12,Dessert,US,"Picked at 33 brix and fermented in new French oak, this heavy, almost oily dessert wine has a floral aroma as intense as bottled perfume. Flavors suggest orange liqueur, honey and candied apricots. It pulls together just enough acidity to avoid falling into a fat, cloying finish.",Lacrima d'Oro,35,90,Oregon,Willamette Valley,Willamette Valley,Apolloni 2014 Lacrima d'Oro Muscat (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2014-lacrima-doro-muscat-willamette-valley/,Muscat,2014,Apolloni
14.2,White,US,"Tart lemon verbena is highlighted in taste and aroma in this structured, elegant and zesty wine. Textured and medium bodied, it finishes with some graceful weight.",,25,90,California,Napa,Napa Valley,Flora Springs 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/flora-springs-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Flora Springs
14.9,Red,US,"Brawny and concentrated in black fruit, this wine includes 5% Cabernet Sauvignon and is touted as a Cab-lover's Merlot by the winery. It indeed is, with its juicy blackberry, cherry, espresso and clove notes, while remaining varietally correct in terms of its mellowed tannins.",Estate Grown,43,90,California,Napa,Napa Valley,Grgich Hills 2012 Estate Grown Merlot (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2012-estate-grown-merlot-napa-valley/,Merlot,2012,Grgich Hills
14.5,Red,US,"Just a couple of barrels were produced of this vineyard-designate. Tasting of lush strawberry preserves, it's nicely focused, slightly peppery, and offers skin flavors as well as fleshy fruit. Sweet barrel spices carry a hint of clove, and round off a big, delicious finish.",Aroha Vineyard,32,90,Oregon,Southern Oregon,Umpqua Valley,Iris Vineyards 2014 Aroha Vineyard Pinot Noir (Umpqua Valley),https://www.winemag.com/buying-guide/iris-vineyards-2014-aroha-vineyard-pinot-noir-umpqua-valley/,Pinot Noir,2014,Iris Vineyards
12,White,US,"This outstanding Riesling brings a bouquet of rose petals and peaches. There's enough bright acidity to push flavors of lime and grapefruit forward, and the wine drinks dry despite relatively low alcohol.",,14,90,Oregon,Willamette Valley,Willamette Valley,Kings Ridge 2014 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/kings-ridge-2014-riesling-willamette-valley/,Riesling,2014,Kings Ridge
14.2,Red,US,"A youthful wine given 50% whole-cluster fermentation, this is complex and delicate, restrained in oak while being expressive in roses and bitter black tea. Soft, pungent black fruit provides a savory element that's entirely welcome and interesting, before a freshness takes hold on the finish.",Riddle Vineyard,58,90,California,Sonoma,Russian River Valley,Hibou 2014 Riddle Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/hibou-2014-riddle-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2014,Hibou
14,Red,Portugal,"Based in the southern Alentejo, this producer has made an old-fashioned, dark, brooding wine. It's still full of tannins even after six years, although the fruit is certainly there. It is rich and concentrated, dense with plum skin and ripe fruit flavors. The aftertaste is dry. The wine needs to age another year. Drink from 2017.",Reserva,50,90,Alentejo,,,Herdade da Capela 2010 Reserva Red (Alentejo),https://www.winemag.com/buying-guide/herdade-da-capela-2010-reserva-red-alentejo/,Portuguese Red,2010,Herdade da Capela
13,Red,Italy,"Dark-skinned berry, truffle, sunbaked soil, toast, cooking spice and a whiff of game emerge on this medium-bodied red. The mature palate offers dried black cherry, leather, grilled herb and clove alongside fine-grained tannins. Drink through 2018.",,25,90,Tuscany,Chianti Classico,,Losi Querciavalle 2012  Chianti Classico,https://www.winemag.com/buying-guide/losi-querciavalle-2012-chianti-classico/,Red Blend,2012,Losi Querciavalle
14,Red,Italy,"The nose is initially subdued but eventually reveals aromas of underbrush, mature black-skinned berry and scorched earth. The concentrated, chewy palate displays dried black cherry, licorice and tobacco alongside enveloping, velvety tannins. Drink 2017–2022.",Vigneto di Campolungo Gran Selezione,40,90,Tuscany,Chianti Classico,,Lamole di Lamole 2011 Vigneto di Campolungo Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/lamole-di-lamole-2011-vigneto-di-campolungo-gran-selezione-chianti-classico/,Red Blend,2011,Lamole di Lamole
13,White,Greece,"This wine starts with a lovely perfumed nose of jasmine, oranges and rose. The full-bodied flavors are big to be sure, but a brisk acidity keeps everything in check. Pretty and full of personality.",Classic,15,90,Mantinia,,,Tselepos 2013 Classic Moschofilero (Mantinia),https://www.winemag.com/buying-guide/tselepos-2013-classic-moschofilero-mantinia/,Moschofilero,2013,Tselepos
14.5,Red,US,"This blend of 60% Cabernet Sauvignon with 40% Merlot is youthfully exuberant and full of life. Plum aromas lead into pencil and clove, the fruit at first subdued in order to make way for the complexity of savory seasonings. Ready to enjoy, it packs a refined punch of leather on the finish.",,35,90,California,Napa,Napa Valley,Taken Wine Co. 2013 Red (Napa Valley),https://www.winemag.com/buying-guide/taken-wine-co-2013-red-napa-valley/,Red Blend,2013,Taken Wine Co.
14.5,Red,US,"Candied cherry, strawberry and a bright minerality highlight this wine, with additional accents of herb and earth. Simultaneously fresh and bold, it features a creamy texture that's near velvety but denser, leading up to a powerful finish.",,40,90,California,Napa-Sonoma,Los Carneros,Renteria 2013 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/renteria-2013-pinot-noir-los-carneros/,Pinot Noir,2013,Renteria
14,Red,Spain,"Ripe, concentrated aromas of plum and prune come with a horsey accent. This feels wide and a touch clumsy, but friendly. Mature, baked flavors of raspberry, blackberry, mocha and herbs finish long and solid, with a hint of tobacco.",Fincas de Ganuza Reserva Old Vines Unfiltered,50,90,Northern Spain,Rioja,,Remírez de Ganuza 2008 Fincas de Ganuza Reserva Old Vines Unfiltered  (Rioja),https://www.winemag.com/buying-guide/remirez-de-ganuza-2008-fincas-de-ganuza-reserva-old-vines-unfiltered-rioja/,Tempranillo Blend,2008,Remírez de Ganuza
15,Red,US,"Blended with 14% Petite Sirah, this well-composed wine is thick and leathery with highlights of black currant and savory black pepper. An herbal backdrop belies its ripeness and keeps it from becoming overly jammy.",Old Vine,17,90,California,Napa,Napa Valley,Ravenswood 2013 Old Vine Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/ravenswood-2013-old-vine-zinfandel-napa-valley/,Zinfandel,2013,Ravenswood
14.2,Red,US,"This blend of 75% Zinfandel and 25% mixed blacks has a lingering back beat of menthol and mint that interweaves with more tantalizing elements of white pepper and leather saddle. Made in a relatively restrained style, it stays softly layered throughout a long finish.",Old Hill Vineyard,60,90,California,Sonoma,Sonoma Valley,Ravenswood 2013 Old Hill Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/ravenswood-2013-old-hill-vineyard-zinfandel-sonoma-valley/,Zinfandel,2013,Ravenswood
11,Sparkling,US,"Done in the méthode Champenoise process, this nonvintage brut blends 47% Chardonnay, 43% Pinot Blanc and 10% Pinot Noir, which gives it a very pretty pale-rose color. Tart and tasty, it's a sure-fire crowd pleaser, with excellent concentration and clean, crisp apple, rhubarb and cherry fruit. The length and detail punch well above the price point.",Bubbly,28,90,Oregon,Oregon Other,Oregon,R. Stuart & Co. NV Bubbly Sparkling (Oregon),https://www.winemag.com/buying-guide/r-stuart-co-nv-bubbly-sparkling-oregon/,Sparkling Blend,,R. Stuart & Co.
10.5,White,Germany,"Fluffy, almost cloud-like in mouthfeel, this finely textured late-release Riesling already shows clues of just a few years of bottle-age magic. Savory notes of white mushroom and spice lend umami to slicks of sweet marmalade, grapefruit and honey. It's an enticing wine at a surprisingly gentle price.",Avelsbacher Hammerstein,23,90,Mosel,,,Staatliche Weinbaudomäne Trier 2012 Avelsbacher Hammerstein Riesling (Mosel),https://www.winemag.com/buying-guide/staatliche-weinbaudomane-trier-2012-avelsbacher-hammerstein-riesling-mosel/,Riesling,2012,Staatliche Weinbaudomäne Trier
14.5,White,US,"From the Thomas LaTour Vineyards on Mount Veeder, this wine is half barrel fermented and half aged in stainless steel, making for a balanced, full-bodied expression of the variety. Apple and stony mineral notes linger, with hints of butterscotch on the finish.",Risqué,38,90,California,Napa,Napa County,Spicy Vines 2013 Risqué Chardonnay (Napa County),https://www.winemag.com/buying-guide/spicy-vines-2013-risque-chardonnay-napa-county/,Chardonnay,2013,Spicy Vines
14.2,Red,US,"This well-balanced blend of 48% Grenache, 32% Syrah and 20% Mourvèdre showcases many of the strengths of southern Oregon. Tart and herbal, it mixes mulberry, plum and sour-cherry fruit with a generous dash of pepper. The refreshing minerality and acid base keep it lively through the finish.",,30,90,Oregon,Southern Oregon,Rogue Valley,South Stage 2011 G-S-M (Rogue Valley),https://www.winemag.com/buying-guide/south-stage-2011-g-s-m-rogue-valley/,G-S-M,2011,South Stage
14.3,Red,US,"Deemed “The Imaginary One,” this bottling shows a combination of spice and fruit on the nose, with gingersnap, red berry and strawberry aromas. There's woody complexity on the crisp and clean palate, with cedar, incense, sandalwood, star anise and clove set against a red berry and fruit-punch frame.",L'Imaginaire,39,90,California,Central Coast,Santa Barbara County,Vie Winery 2012 L'Imaginaire Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/vie-winery-2012-limaginaire-grenache-santa-barbara-county/,Grenache,2012,Vie Winery
12.5,Red,France,"Produced by a négociant based in Nuits-Saint-Georges, this is a ripe, Burgundian take on Beaujolais. This creates a full, plum and black cherry flavored wine where the tannins have been cushioned by the generous fruit. It does have the typical acidity and freshness of the year to give a lift. Drink now.",,15,90,Beaujolais,Fleurie,,Vaucher Père et Fils 2014  Fleurie,https://www.winemag.com/buying-guide/vaucher-pere-et-fils-2014-fleurie/,Gamay,2014,Vaucher Père et Fils
15,Red,US,"Reduced and extracted, this old-vine wine is smooth and velvety, powerfully made to reflect rich, ripe red berry and a layering of brown sugar. The finish is lean and reminiscent of black licorice.",Crow Ridge Vineyard Ancient Vine,47,90,California,Sonoma,Russian River Valley,V. Sattui 2013 Crow Ridge Vineyard Ancient Vine Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/v-sattui-2013-crow-ridge-vineyard-ancient-vine-zinfandel-russian-river-valley/,Zinfandel,2013,V. Sattui
13.3,Red,US,"This blend of Pommard, Coury and Dijon 667 clones shows bright cherry fruit, bedecked with lovely spices. It's round and forward, with medium weight and depth.",Olson Estate Vineyard,65,90,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2013 Olson Estate Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2013-olson-estate-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Torii Mor
14,Red,Portugal,"What has become Portugal's national red grape shows well here. It has the characteristic violet and hedgerow berry fruit perfumes that go with some firm tannins and black currant fruit flavors. It is a wine that will be ready to drink soon, so just wait until late 2016.",Terra d'Alter,20,90,Alentejano,,,Terras de Alter 2014 Terra d'Alter Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-touriga-nacional-alentejano/,Touriga Nacional,2014,Terras de Alter
13,Red,Portugal,"From vineyards on the north bank of the Douro, this is a rounded, smooth wine that has layers of black fruits and finely integrated tannins. It is bold, ripe, full of blackberry fruitiness and a perfume from the Touriga Nacional in the blend. It is drinkable now, but will be better from the end of 2016.",Vilalva Reserva,10,90,Douro,,,Enoport 2014 Vilalva Reserva Red (Douro),https://www.winemag.com/buying-guide/enoport-2014-vilalva-reserva-red-douro/,Portuguese Red,2014,Enoport
14,Red,Spain,"Earthy, ripe cherry and berry aromas come with notes of baking spices and tobacco. This is crisp in feel, albeit a touch jagged. Smoky, toasty plum and cherry flavors lead, while this is long, spicy and a tad bit hot on the finish.",Crianza,22,90,Northern Spain,Rioja,,Eduardo Garrido García 2011 Crianza  (Rioja),https://www.winemag.com/buying-guide/eduardo-garrido-garcia-2011-crianza-rioja/,Tempranillo Blend,2011,Eduardo Garrido García
14.5,Red,Chile,"Cool, toasty aromas of minty oak, cigar box, herbs and eucalyptus leave little doubt that this is Chilean. A tight, solid palate offers herbal flavors of plum, tomato and mint. This tastes savory, saucy and a bit like good tomato sauce on the finish. Drink through 2019.",Signature 1,80,90,Maipo Valley,,,Echeverria 2011 Signature 1 Syrah (Maipo Valley),https://www.winemag.com/buying-guide/echeverria-2011-signature-1-syrah-maipo-valley/,Syrah,2011,Echeverria
13.7,White,US,"Almost Champagne-like aromas of lemon-lime soda, lime marmalade, chalk, crisp apples, night jasmine and a bit of yeast entertain the nose on this bone-dry bottling from the Central Coast's longtime Alsatian-minded producer. The tongue tingles with acidity once sipped, with flavors of apple skin and lime zest growing tart as the wine lingers.",,20,90,California,Central Coast,Central Coast,Claiborne & Churchill 2014 Gewürztraminer (Central Coast),https://www.winemag.com/buying-guide/claiborne-churchill-2014-gewurztraminer-central-coast/,Gewürztraminer,2014,Claiborne & Churchill
15.5,Red,US,"Blackberry candies, purple flowers, black tea and hints of shaved dark chocolate show on the nose of this blend of 65% Syrah, 25% Mourvèdre and 10% Grenache. A zesty acidity kicks off the sip, then a tannic structure emerges, with thoroughly integrated flavors of pressed violet, dense blueberry jelly, tart olallieberry and a burned-caramel edge.",Ricardo Grande,35,90,California,Central Coast,Paso Robles,Chronic Cellars 2013 Ricardo Grande Red (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-ricardo-grande-red-paso-robles/,Rhône-style Red Blend,2013,Chronic Cellars
15.5,Red,US,"The Beckett brothers' 50-50 blend of Tempranillo and Zinfandel is one of their top wines, and it lives up to its reputation, with plump black cherry, baked plum and campfire aromas. The palate is softly layered with chalky tannins that carry waves of berry-powered acidity as well as savory notes of teriyaki, chocolate ganache and minty freshness on the finish.",El Perfecto,35,90,California,Central Coast,Paso Robles,Chronic Cellars 2013 El Perfecto Red (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-el-perfecto-red-paso-robles/,Red Blend,2013,Chronic Cellars
13,Red,France,"This is a ripe structured wine produced by the Pelvillain family at their 30-acre vineyard in Prayssac, to the west of Cahors. It is a fresh wine with tannins that will soften quickly and easily. Fresh berry fruits and a touch of minerality are combined with acidity to form a fine, ripe and balanced wine. Drink from 2017.",Prestige,20,90,Southwest France,Cahors,,Domaine du Théron 2014 Prestige Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-du-theron-2014-prestige-malbec-cahors/,Malbec,2014,Domaine du Théron
12.5,Red,France,"The “blanc” in the name refers to the white grapes historically planted in this vineyard. Now the vines are a varied red blend of Syrah, Fer Servadou, Merlot and Duras. Seventh-generation winemaker Jean-Marc Balaran creates a fruity, structured wine that is well-balance. Touches of spice from the wood aging complement the smoothness of the wine with its light, fresh aftertaste. Drink now.",La Vigne Blanche,17,90,Southwest France,Gaillac,,Domaine d'Escausses 2012 La Vigne Blanche Red (Gaillac),https://www.winemag.com/buying-guide/domaine-descausses-2012-la-vigne-blanche-red-gaillac/,Red Blend,2012,Domaine d'Escausses
12.5,White,Portugal,"A fine and rich blend of Chardonnay and Arinto, this wine has touches of spice and vanilla as well as crisp, bright fruit tones. Citrus and yellow fruit flavors show strongly through the lacy texture of this wine, which has a cool character from the proximity of the vines to the ocean. Drink now.",Quinta do Rocio,15,90,Lisboa,,,DFJ Vinhos 2013 Quinta do Rocio White (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-quinta-do-rocio-white-lisboa/,Portuguese White,2013,DFJ Vinhos
13.5,White,Australia,"Pretty textbook cool-climate Chardonnay here, from the lovely aromas of toasted grain, white peach and pineapple, to the balanced alcohol levels, medium body and vibrant, citrusy finish. Drink now–2020.",The Lucky Lizard,32,90,South Australia,Adelaide Hills,,D'Arenberg 2013 The Lucky Lizard Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/darenberg-2013-the-lucky-lizard-chardonnay-adelaide-hills/,Chardonnay,2013,D'Arenberg
14.1,Red,US,"Not a showy wine, but this is well balanced, aromatic, flavorful and feels right on the palate. It smells like red cherries and black plums, and tastes fruity with spicy undertones. A touch of tannin and a dash of good acidity give it poise.",Stone Patch,30,90,California,Central Coast,Livermore Valley,Darcie Kent Vineyards 2012 Stone Patch Cabernet Franc (Livermore Valley),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2012-stone-patch-cabernet-franc-livermore-valley/,Cabernet Franc,2012,Darcie Kent Vineyards
13,White,France,"A small parcel in the 147-acre Haute-Serre estate has been converted to Chardonnay production. The wine is rich, smooth and with apricot and peach fruits. The wood aging balances with the ripe fruits that are lightly cut with acidity at the end. Drink from 2017.",Haute-Serre Albesco,29,90,Southwest France,Côtes du Lot,,Georges Vigouroux 2013 Haute-Serre Albesco Chardonnay (Côtes du Lot),https://www.winemag.com/buying-guide/georges-vigouroux-2013-haute-serre-albesco-chardonnay-cotes-du-lot/,Chardonnay,2013,Georges Vigouroux
14.5,Red,France,"Still young, this is a tannin-dominated wine, ripe and concentrated. The juicy black currant fruits are developing well to give a structured wine that will have balanced fruitiness. Grands Vins de Seigneur is a grouping of growers who approve each other's wines. Drink from 2019.",Château Leret Monpezat Grand Vin Seigneur,22,90,Southwest France,Cahors,,Georges Vigouroux 2012 Château Leret Monpezat Grand Vin Seigneur Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2012-chateau-leret-monpezat-grand-vin-seigneur-malbec-merlot-cahors/,Malbec-Merlot,2012,Georges Vigouroux
14,Red,Portugal,"A wine from the Santos Lima home estate, the wine brings together two noble varieties in a homogenous, smooth blend. The tannins that are part of the DNA of both grapes have been softened by wood aging so that the dominant character of this ripe wine is almost refreshing, juicy acidity. Drink now.",Cigarra Gran Passo,26,90,Lisboa,,,Casa Santos Lima 2014 Cigarra Gran Passo Touriga Nacional-Cabernet Sauvignon (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-cigarra-gran-passo-touriga-nacional-cabernet-sauvignon-lisboa/,Touriga Nacional-Cabernet Sauvignon,2014,Casa Santos Lima
14.5,Red,Portugal,"Pure Alicante Bouschet, this wine is rich and generously ripe. At this young stage it does seem to have surfeit of toasty wood and hopefully this will integrate. It's certainly not shy, with its bold black currant flavors and balanced acidity. Drink this wine from 2017.",Terra d'Alter,20,90,Alentejano,,,Terras de Alter 2014 Terra d'Alter Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-alicante-bouschet-alentejano/,Alicante Bouschet,2014,Terras de Alter
13.1,Red,US,"A mix of Pommard and 667 clones, this spent 16 months in 18% new French oak. By no means oaky in flavor, it balances highlights of chocolate and baking spices with plenty of pretty raspberry and cherry fruit. There's a dusting of dried herbs as it rolls into a palate-pleasing finish.",Alloro Vineyard,60,90,Oregon,Willamette Valley,Chehalem Mountains,Torii Mor 2013 Alloro Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/torii-mor-2013-alloro-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Torii Mor
14.8,Red,US,Mouthfillingly juicy red fruit opens this well-crafted and impressive wine from a marquee location for the variety. Measured and welcome acidity balances the larger aspects of brambly black fruit and leathery cinnamon spice.,Westphall Ridge Vineyard,45,90,California,Sonoma,Rockpile,Rock Wall 2013 Westphall Ridge Vineyard Zinfandel (Rockpile),https://www.winemag.com/buying-guide/rock-wall-2013-westphall-ridge-vineyard-zinfandel-rockpile/,Zinfandel,2013,Rock Wall
13,White,Germany,"Invigorating sprays of fresh green herbs perfume this dry, richly structured Silvaner. Concentrated with ripe gooseberry and green melon flavors, it's pleasantly plump and clingy on the palate. A spray of lime acidity highlights the finish.",Escherdorfer Lump Erste Lage,26,90,Franken,,,Michael Fröhlich 2014 Escherdorfer Lump Erste Lage Silvaner (Franken),https://www.winemag.com/buying-guide/michael-frohlich-2014-escherdorfer-lump-erste-lage-silvaner-franken/,Silvaner,2014,Michael Fröhlich
11.5,White,Germany,"Cool mineral tones and citrus acidity collide on the palate of this dry Riesling like a glaze of tangerine sherbet. It's an invigorating, zippy wine but finishes with steel-edged force and persistence. Drink now through 2021.",Abtsberg Alte Reben Trocken,48,90,Mosel,,,Maximin Grünhäuser 2014 Abtsberg Alte Reben Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-abtsberg-alte-reben-trocken-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
14.9,Red,US,"High-toned red fruit wraps around jolts of black tea in this savory, structured and nicely made vineyard-designate, a full-bodied, burly wine. Drinking well upon opening, it develops nuance and character in the glass as it goes along.",R. Buoncristiani Vineyard,52,90,California,Sonoma,Russian River Valley,Matrix 2013 R. Buoncristiani Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-r-buoncristiani-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Matrix
13.5,Red,US,The fragrant mix of flowers and fruit introduces a wine already moving into secondary fruit flavors. Strawberry and cherry components are softened with highlights of cola and caramel. There's a hint of orange creeping into the hue around the rim. Drink now through 2018.,Bovine Vineyards,28,90,Oregon,Willamette Valley,Willamette Valley,Spindrift Cellars 2013 Bovine Vineyards Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/spindrift-cellars-2013-bovine-vineyards-pinot-noir-willamette-valley/,Pinot Noir,2013,Spindrift Cellars
13.5,Red,Chile,"After the hot and heavy 2009 Anka, this spicy, dry, fresh version is welcome. Lightly leafy aromas of plum, berry fruits, brick dust and tobacco feed into a crisp, direct palate with cherry, plum and integrated spicy flavors. Lasting acidity creates a touch of scour on the finish. Drink through 2019.",Anka,22,90,Maipo Valley,,,Pargua 2010 Anka Red (Maipo Valley),https://www.winemag.com/buying-guide/pargua-2010-anka-red-maipo-valley/,Red Blend,2010,Pargua
13.5,Red,US,"This is a light, clear and moderately oaked vineyard-designate from a tremendous Westside Road site. Pomegranate, rhubarb and cherry-orange play on the palate in lithe, ethereal and elegant ways, remaining light bodied and refined throughout.",Bucher Vineyard,55,90,California,Sonoma,Russian River Valley,Ousterhout 2013 Bucher Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/ousterhout-2013-bucher-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Ousterhout
16.2,Red,US,"Opaque and thick in color, this bombastically powerful and concentrated wine has pruney sweetness lurking on the back palate, softened by sprinkles of vanilla and black pepper atop a sturdy helping of blackberry pie.",Monte Rosso Vineyard Gnarly Vine,55,90,California,Sonoma,Sonoma Valley,Louis M. Martini 2013 Monte Rosso Vineyard Gnarly Vine Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/louis-m-martini-2013-monte-rosso-vineyard-gnarly-vine-zinfandel-sonoma-valley/,Zinfandel,2013,Louis M. Martini
14.3,Red,US,"From a vineyard in Nipomo at the southern end of the county, this fresh bottling show strawberries, ripe lavender, exotic rose petals, cinnamon and lots of red-spice notes. The palate is peppy, with tangy cranberry and pomegranate fruit as well as deeper notes of sandalwood, flint and gravel.",Aubaine Vineyard,50,90,California,Central Coast,San Luis Obispo County,Loring Wine Company 2014 Aubaine Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/loring-wine-company-2014-aubaine-vineyard-pinot-noir-san-luis-obispo-county/,Pinot Noir,2014,Loring Wine Company
13.5,Red,Italy,"Aromas of leafy underbrush, toast, grilled herb and dark-skinned berry emerge on this elegant red. The fresh, polished palate doles out juicy wild cherry, licorice, clove and a hint of toasted oak alongside fine-grained tannins.",Vigna Doghessa,32,90,Tuscany,Chianti Classico,,Nittardi 2013 Vigna Doghessa  (Chianti Classico),https://www.winemag.com/buying-guide/nittardi-2013-vigna-doghessa-chianti-classico/,Sangiovese,2013,Nittardi
14.2,White,US,"This estate wine melds luxurious texture and ripeness with zesty, buoyant acidity, integrating the flavors with 100% neutral oak. Straightforward in its approach, it'll serve well at the table, offering soft, approachable character and a plethora of quality fruit.",Estate,36,90,California,Sonoma,Sonoma Valley,Nicholson Ranch 2013 Estate Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/nicholson-ranch-2013-estate-chardonnay-sonoma-valley/,Chardonnay,2013,Nicholson Ranch
14,Red,Spain,"Leathery, baked aromas of earthy berry fruits and coffee grinds take time to unwind. This feels solid and tight due to potent acidity, while the flavors lean in the direction of stewed prune and berry. On the finish, flavors of chocolate, cherry and cassis are integrated.",Reserva,36,90,Northern Spain,Rioja,,Finca La Emperatriz 2008 Reserva  (Rioja),https://www.winemag.com/buying-guide/finca-la-emperatriz-2008-reserva-rioja/,Tempranillo Blend,2008,Finca La Emperatriz
14,Red,Italy,"Made with 90% Sangiovese and 10% Malvasia Nera, this vibrant red opens with aromas that recall underbrush, grilled herb, graphite, new leather and ripe berry. On the elegantly structured palate, firm, fine-grained tannins and nervous acidity support juicy wild cherry, tobacco and clove. Drink 2017–2023.",Riserva,36,90,Tuscany,Chianti Classico,,Fattoria di Corsignano 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-di-corsignano-2013-riserva-chianti-classico/,Red Blend,2013,Fattoria di Corsignano
14,Dessert,Portugal,Somebody obviously went to Alsace to come up with this blend of Riesling and Gewürztraminer. It does have some botrytis which gives a honeyed character to the wine. It also has wonderful freshness that gives it such a lift and brings out the apricot fruit flavors. Drink now.,Late Harvest,20,90,Tejo,,,Quinta da Lagoalva de Cima 2014 Late Harvest White (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-da-cima-2014-late-harvest-white-tejo/,White Blend,2014,Quinta da Lagoalva de Cima
14,Red,Italy,"A blend of Sangiovese and 20% Ciliegiolo, this opens with aromas that recall fragrant purple flower, new leather, aromatic herb and red berry. The ripe palate doles out juicy Marasca cherry, chopped mint and a hint of star anise alongside fine-grained tannins that leave a firm, polished finish. Drink through 2019.",,30,90,Tuscany,Chianti Classico,,Quercia al Poggio 2011  Chianti Classico,https://www.winemag.com/buying-guide/quercia-al-poggio-2011-chianti-classico/,Red Blend,2011,Quercia al Poggio
15.3,Red,US,"This is a robust, dense and tannic wine, with 8% each of Cabernet Sauvignon and Malbec. It needs time to unravel what are now just mere suggestions of coffee and black-cherry jam, with seasonings of cedar, peppercorn and dried sage. Full bodied, ripe and highly structured, this should be enjoyed in years to come, through 2023.",,55,90,California,Napa,Napa Valley,Shafer 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/shafer-2013-merlot-napa-valley/,Merlot,2013,Shafer
14,Red,Chile,"While this Cabernet Sauvignon-driven blend opens with fiery, herbal aromas of plum and cherry, time helps it along. A fairly raw and juicy palate is far from cushioned, while herbal, roasted flavors of plum and currant are spicy and fold in patented Chilean flavors of olive and herbs. Drink through 2020.",Rivalta,85,90,Maipo Valley,,,Santa Ema 2012 Rivalta Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2012-rivalta-red-maipo-valley/,Red Blend,2012,Santa Ema
14.5,Red,Spain,"Ripe aromas start with raisin, while tobacco notes and baked berry warmth reel you in. This blend of Tempranillo, Syrah, Merlot and Cabernet Sauvignon from the Vinos de Madrid region feels layered and welcoming. Earthy cherry, plum and baking spice flavors finish long, complex and slightly toasty. Drink through 2018.",Tinto Roble,23,90,Central Spain,Vinos de Madrid,,Tagonius 2011 Tinto Roble Red (Vinos de Madrid),https://www.winemag.com/buying-guide/tagonius-2011-tinto-roble-red-vinos-de-madrid/,Red Blend,2011,Tagonius
13.5,Red,Italy,"This is loaded with underbrush aromas that meld together with sensations of toast and mature black currant. The taut palate offers dried black cherry, anise, espresso and a hint of sage. Fine-grained tannins give the finish grip.",Casalvento Riserva,54,90,Tuscany,Chianti Classico,,Livernano 2011 Casalvento Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/livernano-2011-casalvento-riserva-chianti-classico/,Red Blend,2011,Livernano
20,Port/Sherry,Portugal,"Taking the fashion for statement bottles to a logical extension, this wine comes in a spectacular triangular-shaped bottle. The wine inside is a fine aged tawny, poised between fresh and dried fruits. It is, like any aged tawny, ready to drink.",10 Years Tawny,25,89,Port,,,Martha's Wines NV 10 Years Tawny  (Port),https://www.winemag.com/buying-guide/marthas-wines-nv-10-years-tawny-port/,Port,,Martha's Wines
13.5,Red,US,"Complex and dry, this has smoky, woodsy aromas and exotic flavors like black tea, soy and cranberry. The balance is good, due to firm tannins and acidity that combine for a mouthfeel with a little bite. It's very nice in a slightly rustic style.",Proprietor Grown,38,89,California,North Coast,Marin County,Kendric 2013 Proprietor Grown Pinot Noir (Marin County),https://www.winemag.com/buying-guide/kendric-2013-proprietor-grown-pinot-noir-marin-county/,Pinot Noir,2013,Kendric
13.5,Red,Italy,"Fragrant purple flower, dark-skinned berry, eucalyptus and aromatic herb aromas lead the way. The bright, no-frills palate offers sour cherry, chopped mint and a hint of clove while lithe tannins add polish. Drink through 2017.",Riserva,35,89,Tuscany,Chianti Classico,,Castellare di Castellina 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castellare-di-castellina-2013-riserva-chianti-classico/,Red Blend,2013,Castellare di Castellina
14,Red,Portugal,"Structured and ripe with black fruits, this wine has some firm tannins along with rich, spicy flavors and acidity. The wine was fermented in open tanks a technique that gives an extra richness and color to the wine. Wood aging has added a final, smoothing touch.",Reserva,17,88,Tejo,,,Casal da Coelheira 2013 Reserva Red (Tejo),https://www.winemag.com/buying-guide/casal-da-coelheira-2013-reserva-red-tejo/,Portuguese Red,2013,Casal da Coelheira
13.8,White,US,"Light, bright and relatively low in oak, this wine otherwise shines in baked cinnamon apple and a complementary side note of vanilla. It finishes clean and lean.",Estate Grown,22,88,California,Napa,Napa Valley,Markham 2014 Estate Grown Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/markham-2014-estate-grown-chardonnay-napa-valley/,Chardonnay,2014,Markham
14,Red,France,"This ripe, fruity wine that was matured in tank is made to be drunk young. Even though it does have plenty of tannins, it is also full of black fruits and a lightly earthy character that shows in the acidity and the smoky aftertaste. Drink now.",L'Instant,12,88,Southwest France,Cahors,,Château Vincens 2014 L'Instant Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-vincens-2014-linstant-malbec-cahors/,Malbec,2014,Château Vincens
14.5,Red,US,"Compressed and concentrated in juicy black fruit, this vineyard-designate is soft and powerful. Most of all it reveals a powerful ripeness of blueberry jam, washed down with coffee.",Coyote Ridge Vineyard Reserve,34,88,California,Sonoma,Dry Creek Valley,Miro 2013 Coyote Ridge Vineyard Reserve Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/miro-2013-coyote-ridge-vineyard-reserve-petite-sirah-dry-creek-valley/,Petite Sirah,2013,Miro
14.5,Red,US,"Made in a style that will appeal to Cabernet Sauvignon fans, this full-bodied wine is thickly layered, packed in blueberry and plum with a slap of toasty oak on the backside. With a leathery, rounded texture, it sparks in spicy vanilla as it goes down.",,35,88,California,Napa,Napa Valley,Hanaiali'i 2014 Merlot (Napa Valley),https://www.winemag.com/buying-guide/hanaialii-2014-merlot-napa-valley/,Merlot,2014,Hanaiali'i
14.8,Red,US,"The producer picks from cooler sites to preserve the wine's freshness and acidity, succeeding in this majority varietal wine, blended with 15% Cabernet Sauvignon and 5% Petit Verdot. Light and easygoing on the entry, it traffics in crisp red and black berry plus inviting notes of herb before finishing in powerful tannins.",,33,88,California,Napa,Napa Valley,Hall 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/hall-2012-merlot-napa-valley/,Merlot,2012,Hall
14.9,Red,US,"Quite dark in the glass, this bottling by regional pioneer Gary Eberle shows blueberry, black plum, dense lilacs and wet slate on the nose. Black currant and other black and deep-purple fruits pop on the dense palate, with graphite, dried herbs and black pepper giving depth on this dark expression.",Estate,40,88,California,Central Coast,Paso Robles,Eberle 2013 Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/eberle-2013-estate-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Eberle
14,Red,France,The wine comes from a small area of vines midway between Cahors and Bergerac. This classic Bordeaux blend results in a wine that is still firm while having fresh black currant fruits and layers of tannins and wood aging flavors. It is still developing and will be best from 2018.,Château Tournelles,20,88,Southwest France,Buzet,,Georges Vigouroux 2012 Château Tournelles Red (Buzet),https://www.winemag.com/buying-guide/georges-vigouroux-2012-chateau-tournelles-red-buzet/,Bordeaux-style Red Blend,2012,Georges Vigouroux
14.5,Red,France,"Nicely touched by wood, this ripe and spicy wine is full of fruit and with a firm structure. Blackberry flavors show strongly, giving a rich foreground to the dry tannins that are at the core. Drink this concentrated wine from 2018.",Château Leret Réserve,17,88,Southwest France,Cahors,,Georges Vigouroux 2012 Château Leret Réserve Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2012-chateau-leret-reserve-malbec-cahors/,Malbec,2012,Georges Vigouroux
14,Red,Italy,"Earthy aromas that recall game, farmyard, overripe black plum and pressed blue flower lead the way. The densely concentrated palate offers up fleshy black cherry, leather, sage and a gamy note alongside dusty tannins that leave a firm finish.",Tenuta La Gabbiola Riserva,22,88,Tuscany,Chianti Classico,,Fattoria San Michele a Torri 2012 Tenuta La Gabbiola Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-san-michele-a-torri-2012-tenuta-la-gabbiola-riserva-chianti-classico/,Sangiovese,2012,Fattoria San Michele a Torri
14,Red,Portugal,"This is a ripe, full wine that has firm tannins and a smooth texture from the Aragon (Tempranillo) in the blend. It is full of ripe berry fruits, along with attractive acidity. Spice and toast finish this attractive wine. Drink starting now.",Terras de Pias Reserva,14,88,Alentejo,,,Herdade da Capela 2013 Terras de Pias Reserva Red (Alentejo),https://www.winemag.com/buying-guide/herdade-da-capela-2013-terras-de-pias-reserva-red-alentejo/,Portuguese Red,2013,Herdade da Capela
14,Red,Portugal,"This is a ripe, full wine that has firm tannins and a smooth texture from the Aragon (Tempranillo) in the blend. It is full of ripe berry fruits, along with attractive acidity. Spice and toast finish this attractive wine. Drink now.",Terras de Pias Reserva,14,88,Alentejano,,,Herdade da Capela 2013 Terras de Pias Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-da-capela-2013-terras-de-pias-reserva-red-alentejano/,Portuguese Red,2013,Herdade da Capela
14,Red,Portugal,"The Touriga Franca is the most widely planted red vine in the Douro, giving, as here, a ripe and fruity wine that is full of red fruits that come right to the fore. The tannins are there in background to give the structure, while it is the exuberant fruit and acidity that dominate. Drink from 2018.",Passadouro,40,88,Douro,,,Quinta do Passadouro 2013 Passadouro Touriga Franca (Douro),https://www.winemag.com/buying-guide/quinta-do-passadouro-2013-passadouro-touriga-franca-douro/,Touriga Franca,2013,Quinta do Passadouro
11,White,Portugal,"The name is not a Portuguese greeting, but a blending of Alvarinho and Loureiro, the grapes in the wine. It is a rich, juicy wine full of apricot, apple and pear flavors. It has just the right amount of tangy texture and refreshing acidity. The wine is fruity, perfumed and bright.",Allo,13,88,Vinho Verde,,,Quinta de Soalheiro 2015 Allo White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-de-soalheiro-2015-allo-white-vinho-verde/,Portuguese White,2015,Quinta de Soalheiro
13.5,Red,Chile,"Ripe, rugged, leathery berry and plum aromas set up a tight, rubbery palate. This tastes good, albeit different than your average Malbec—it's a bit citrusy, with orange peel and reedy cherry and plum notes. On the finish this clamps down with tannic grip.",Reserve,16,88,Rapel Valley,,,Pura 8 2014 Reserve Malbec (Rapel Valley),https://www.winemag.com/buying-guide/pura-8-2014-reserve-malbec-rapel-valley/,Malbec,2014,Pura 8
13.5,Red,Italy,"A blend of Sangiovese and 20% Merlot, this offers aromas of red currant, espresso, aromatic herb and French oak. The taut palate shows tart red cherry, coffee, toast, star anise and powdered sage while close-grained tannins leave an astringent, mouth-puckering finish.",Riserva,40,88,Tuscany,Chianti Classico,,Brancaia 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/brancaia-2013-riserva-chianti-classico/,Red Blend,2013,Brancaia
13,Red,Italy,"Aromas of dark berry, toast, coffee and a whiff of forest floor lead the nose while the vibrant, light-bodied palate offers crushed black cherry, star anise and a note of grilled herb. Fine-grained tannins and bright acidity lend polished, easygoing support.",,23,88,Tuscany,Chianti Classico,,Borgo Salcetino 2013  Chianti Classico,https://www.winemag.com/buying-guide/borgo-salcetino-2013-chianti-classico/,Red Blend,2013,Borgo Salcetino
14.4,Red,US,"Production is up six-fold from 2013 levels. Spicy cherry/berry fruit is set against tongue-tickling acids. That tart raspberry-candy core is tasty right now, so no need to wait on this one.",,28,88,Oregon,Willamette Valley,Willamette Valley,Alchemist 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/alchemist-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Alchemist
14.5,Red,Portugal,"The wine inside this ridiculously heavy bottle echoes the same grandiose intentions: it's immensely powerful showing some signs of heavy-handed extraction. Black fruits are shot through with touches of pepper because of the alcohol. The wine is ready to drink now—dark, tannic and concentrated.",Foral de Cantanhede Gold Edition Grande Reserva,80,88,Bairrada,,,Adega de Cantanhede 2009 Foral de Cantanhede Gold Edition Grande Reserva Baga (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2009-foral-de-cantanhede-gold-edition-grande-reserva-baga-bairrada/,Baga,2009,Adega de Cantanhede
13.5,Red,France,"Produced from the estate's young vines, this is a fresh, fruity wine. It has approachable black currant flavors that give an almost crisp character. Aged in large barrels, it has kept an attractive, bright fruitiness that has just been lightly smoothed out. The wine is ready to drink.",Le Prince,65,88,Southwest France,Brulhois,,Château Labastide Orliac 2009 Le Prince Red (Brulhois),https://www.winemag.com/buying-guide/chateau-labastide-orliac-2009-le-prince-red-brulhois/,Red Blend,2009,Château Labastide Orliac
13,Red,Italy,"Red-skinned berry, blue flower and peppery aromas take center stage on this straightforward red. The vibrant, juicy palate doles out ripe Morello cherry, star anise, clove and a hint of espresso alongside polished, fine-grained tannins.",Storia di Famiglia,20,88,Tuscany,Chianti Classico,,Cecchi 2013 Storia di Famiglia  (Chianti Classico),https://www.winemag.com/buying-guide/cecchi-2013-storia-di-famiglia-chianti-classico/,Red Blend,2013,Cecchi
14.1,Red,US,"Bright and supple, this wine is vibrantly awash in red cherry, raspberry and whisps of vanilla, finishing lean and with plenty of versatility.",Reserve,25,88,California,Sonoma,Sonoma Coast,Borrellie 2014 Reserve Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/borrellie-2014-reserve-pinot-noir-sonoma-coast/,Pinot Noir,2014,Borrellie
13.5,Red,Italy,"Alluring scents of wild berry, moist earth, truffle and grilled herb unfold in the glass. The vibrant, light-bodied palate offers juicy red cherry, chopped mint and star anise alongside lithe, polished tannins and bright acidity.",,16,88,Tuscany,Chianti Classico,,Castello di Radda 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-radda-2013-chianti-classico/,Red Blend,2013,Castello di Radda
13.5,Red,Italy,"Menthol, worn leather, moist earth, black plum and a whiff of Oriental spice aromas lift out of the glass. The taut, rather lean palate shows raw cherry, orange zest, mocha and white pepper alongside austere, fine-grained tannins and nervous acidity.",Riserva,29,88,Tuscany,Chianti Classico,,Castello di Monterinaldi 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-monterinaldi-2013-riserva-chianti-classico/,Red Blend,2013,Castello di Monterinaldi
13.5,Red,Italy,"Wild berry, new leather and menthol aromas meld together on this. The elegant, direct palate shows dried cherry, white pepper and chopped herb alongside austere, close-grained tannins and lively acidity.",Campopazzo Riserva,27,88,Tuscany,Chianti Classico,,Castello di Monterinaldi 2013 Campopazzo Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-monterinaldi-2013-campopazzo-riserva-chianti-classico/,Red Blend,2013,Castello di Monterinaldi
13,Red,Italy,"Delicate scents of wild berry and fragrant blue flower float out of the glass. The refined, easy-drinking palate doles out succulent black cherry, licorice and a coffee note while polished tannins provide lithe support.",,15,88,Tuscany,Chianti Classico,,Castello di Gabbiano 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-gabbiano-2013-chianti-classico/,Red Blend,2013,Castello di Gabbiano
13,Red,Italy,"This opens with aromas of sunbaked earth, mature berry, and a hint of grilled herb. The ripe palate delivers dried black cherry, licorice and a hint of coffee while fine-grained tannins give it a firm finish.",Riserva,15,88,Tuscany,Chianti Classico,,Castello di Gabbiano 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-gabbiano-2012-riserva-chianti-classico/,Red Blend,2012,Castello di Gabbiano
13.5,Red,Portugal,"A Santos Lima estate-grown blend of Shiraz and Touriga Nacional, this is a ripe, spicy wine that shows its wood aging strongly. Rich tannins and red fruits are melded with acidity and a juicy, fruity aftertaste. Drink now.",Cigarra Reserva,20,88,Lisboa,,,Casa Santos Lima 2014 Cigarra Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-cigarra-reserva-red-lisboa/,Portuguese Red,2014,Casa Santos Lima
14,Red,Italy,"Aromas of mature plum, vanilla, menthol and a touch of exotic spice unfold in the glass. The soft, fruity palate doles out fleshy black cherry, crushed raspberry and a note of baking spice framed in polished, fine-grained tannins. Enjoy through 2018.",Riserva,,88,Tuscany,Chianti Classico,,Casa Emma 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/casa-emma-2012-riserva-chianti-classico/,Red Blend,2012,Casa Emma
12.5,White,Germany,"Tart white peach and yellow cherry flavors are cut by shards of crushed stone and zesty grapefruit in this refreshing Pinot Gris. Dry in style, it's an elegant quaffer with a brisk, clean finish.",,12,88,Pfalz,,,Villa Wolf 2014 Pinot Gris (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2014-pinot-gris-pfalz/,Pinot Gris,2014,Villa Wolf
13.5,Red,Italy,"Firm and vibrant, this opens with aromas of cured meat, underbrush, toast, menthol and plum. The taut palate shows mature black cherry, vanilla and mocha alongside fresh acidity. Austere tannins leave an almost grainy finish.",Riserva,35,88,Tuscany,Chianti Classico,,Villa Calcinaia 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2013-riserva-chianti-classico/,Red Blend,2013,Villa Calcinaia
13.5,Red,Chile,"Dry, spicy, leafy berry aromas are light while setting up an equally fresh palate. Standard plum, cherry and spice flavors hardly tip the scale, while this remains fresh, clean and short on the finish.",Reserva,13,88,Casablanca Valley,,,Ventisquero 2014 Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/ventisquero-2014-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2014,Ventisquero
13,Red,Italy,"Aromas of moist forest floor, truffle, new leather, blue flower and a hint of plum come together in the glass. The fresh, enjoyable palate doles out juicy black cherry, licorice and a note of chopped mint while supple tannins and lively acidity give it an easy-drinking nature.",,21,88,Tuscany,Chianti Classico,,Il Molino di Grace 2013  Chianti Classico,https://www.winemag.com/buying-guide/il-molino-di-grace-2013-chianti-classico/,Sangiovese,2013,Il Molino di Grace
12.5,Red,Italy,"Aromas suggesting moist soil, plum and a whiff of menthol emerge in the glass. The vibrant, easy-drinking palate offers black cherry, orange peel and star anise while lithe tannins and bright acidity provide the framework.",,40,88,Tuscany,Chianti Classico,,Istine 2013  Chianti Classico,https://www.winemag.com/buying-guide/istine-2013-chianti-classico/,Sangiovese,2013,Istine
13,Red,France,"Calling on the inspiration or mysticism of the figure 7, grower Didier Pelvillain has introduced this version, one in a range of three. This wine is balanced between juicy acidity and firm, dark tannins. The black plum fruit flavors are still in the background as it develops. Give this wine time to fill out and start drinking from 2018.",Inspiration 7.5,20,88,Southwest France,Cahors,,Pelvillain Frères 2014 Inspiration 7.5 Malbec (Cahors),https://www.winemag.com/buying-guide/pelvillain-freres-2014-inspiration-7-5-malbec-cahors/,Malbec,2014,Pelvillain Frères
13.5,White,US,"Dan Lee's annual stainless-steel release is quite dynamic on the nose, with lime blossom, red apple, soda and freshly cut kiwi notes. The flavors are light, bright and intriguing, trending toward the green-fruit side of the spectrum, with apple and pear cider, pomelo rind and a touch of quinine.",Metallico Un-Oaked,22,88,California,Central Coast,Monterey,Morgan 2014 Metallico Un-Oaked Chardonnay (Monterey),https://www.winemag.com/buying-guide/morgan-2014-metallico-un-oaked-chardonnay-monterey/,Chardonnay,2014,Morgan
10.5,White,Germany,"While the nose is a touch herbaceous, there's plenty of varietal characteristic to celebrate in this fresh, blossomy Gewürztraminer. Green melon and peach flavors are brightened by a lemony squirt and delicate lace of sweetness on the finish. Drink now through 2018.",,13,88,Pfalz,,,P.J. Valckenberg 2014 Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/p-j-valckenberg-2014-gewurztraminer-pfalz/,Gewürztraminer,2014,P.J. Valckenberg
13.5,Red,US,"Pino is a new Oregon entry from the Bronco Wine Company. It delivers the goods, with chunky cherry fruit done in a bold, clean, full-flavored style. It's got small amounts of Syrah and Maréchal Foch in the blend, probably for color and spice, which works quite well. This is a fine everyday mealtime option with versatility to spare.",,20,88,Oregon,Oregon Other,Oregon,Pino 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/pino-2013-pinot-noir-oregon/,Pinot Noir,2013,Pino
13.5,Red,Italy,"Made with 80% Sangiovese, 10% Merlot and 10% Canaiolo, this opens with subtle aromas of blue flower and baking spice. On the fresh palate, teeth-coating tannins support wild cherry and white pepper. Drink through 2016.",,18,88,Tuscany,Rosso di Montepulciano,,Nottola 2013  Rosso di Montepulciano,https://www.winemag.com/buying-guide/nottola-2013-rosso-di-montepulciano/,Red Blend,2013,Nottola
12,Rose,Germany,"A whiff of raspberry perfume trails through deep layers of wet rock and dusty mineral on the nose of this dry Spätburgunder rosé. While restrained in style, its fresh-cut red apple and pear flavors make a zesty year-round accompaniment to light chicken and fish dishes. Drink now.",Ng.2 Schweigen-Rechtenbach Spätburgunder Trocken,24,88,Pfalz,,,Nauerth-Gnägy 2014 Ng.2 Schweigen-Rechtenbach Spätburgunder Trocken Rosé (Pfalz),https://www.winemag.com/buying-guide/nauerth-gnagy-2014-ng-2-schweigen-rechtenbach-spatburgunder-trocken-rose-pfalz/,Rosé,2014,Nauerth-Gnägy
13.4,Red,US,"Fruity and forward, this is a pretty, approachable wine with bright berry and cherry fruit. There's a strong note of citrus, particularly orange flesh and rind, and it's the sort of no-nonsense, gluggable wine that one rarely finds associated with Pinot Noir. This will be best enjoyed by 2018.",,35,88,Oregon,Willamette Valley,Willamette Valley,Rex Hill 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/rex-hill-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Rex Hill
14.9,White,US,"Very light in aromas for two often-overpowering grapes, this delicately arranged bottling with patience shows rainy slate and pear-skin aromas. The minerally concrete character carries the sip, where yellow-apple skins and squeezed lemons make for a racy experience. It's a white wine for the cellar.",,28,88,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2013 Roussanne-Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2013-roussanne-viognier-santa-ynez-valley/,Roussanne-Viognier,2013,Refugio Ranch
13,Red,France,"Cédric Lecareux, formerly of Gerard Bertrand, took over this tiny estate in 2014. He has produced a rounded wine that has ripe berry and cherry fruits and generous tannins. It's a wine to drink soon with its fine fruit and smoky aftertaste. He has begun vineyard conversion to organic.",Diaclase,20,88,Beaujolais,Régnié,,Domaine les Capréoles 2014 Diaclase  (Régnié),https://www.winemag.com/buying-guide/domaine-les-capreoles-2014-diaclase-regnie/,Gamay,2014,Domaine les Capréoles
12,White,France,"It is the small amount of Chardonnay in the blend that makes this wine. It gives it a smooth, creamy character that is only lightly cut by the more herbal Colombard flavors. The wine is light and refreshingly fruity. It is ready to drink this summer.",Les Pierres Blanches,12,88,Southwest France,Côtes de Gascogne,,Domaine Guillaman 2015 Les Pierres Blanches White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-guillaman-2015-les-pierres-blanches-sauvignon-blanc-chardonnay-cotes-de-gascogne/,White Blend,2015,Domaine Guillaman
13,Red,France,"Produced on the steep slopes of the Côte du Py, this is a ripe, sunny wine. It's full of cherry flavors backed up by tannins. It's dense, structured and needing to age. Intense acidity gives the wine the freshness of the vintage. Drink from late 2016.",Côte du Py,,88,Beaujolais,Morgon,,Collin-Bourisset 2013 Côte du Py  (Morgon),https://www.winemag.com/buying-guide/collin-bourisset-2013-cote-du-py-morgon/,Gamay,2013,Collin-Bourisset
14,Red,US,"Blackberry jam, cigar box, oregano and touches of tobacco and leather show on the nose of this single-vineyard expression. The palate is full bodied with soft but upright tannins that offer flavors of blackberry, blueberry, black rocks, dark chocolate and heavy clay earthiness.",Whitestone Vineyard,50,88,California,Central Coast,Central Coast,Clos La Chance 2012 Whitestone Vineyard Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/clos-la-chance-2012-whitestone-vineyard-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,Clos La Chance
13.5,White,US,"This new, value-oriented Oregon brand comes out swinging with this all-stainless Pinot Gris. It cuts right down the middle of the road, with fresh pear and apple fruit, uplifted with light but juicy acids. It's a perfect foil for fresh seafood.",,14,88,Oregon,Oregon Other,Oregon,Christopher Michael 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/christopher-michael-2014-pinot-gris-oregon/,Pinot Gris,2014,Christopher Michael
13.5,Red,Italy,"A blend of Sangiovese, Canaiolo and Cabernet Sauvignon, this opens with aromas suggesting mature dark-skinned fruit, toast, sunbaked earth and cooking spice. On the polished, straightforward palate, hints of clove, orange peel and anise back up a core of dried black cherry while close-grained tannins provide the framework. Drink through 2018.",,20,88,Tuscany,Chianti Classico,,Tenuta Cappellina 2012  Chianti Classico,https://www.winemag.com/buying-guide/tenuta-cappellina-2012-chianti-classico/,Red Blend,2012,Tenuta Cappellina
14.2,White,US,"Youthfully exuberant in fresh-squeezed grapefruit, lemon and lime, this wine has zesty acidity and pillows of vanilla, ending clean and bright. This is the first national release of this variety for the winery.",,24,88,California,Napa,Napa Valley,Rombauer 2015 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/rombauer-2015-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2015,Rombauer
14.5,Red,US,"Cherry compote and a flair of kirsch preside over well-tended acidity in this full-bodied wine. Earthy lavender and herb give the wine an ethereal character atop solid, velvety texture and a big oak finish.",Reserve,65,88,California,Napa,Carneros-Napa Valley,Robert Mondavi 2013 Reserve Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2013-reserve-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Robert Mondavi
13.5,Red,Italy,"This slowly reveals subdued aromas suggesting ripe black-skinned fruit, scorched soil, violet, dark spice and a hint of espresso. The palate is on the lean side, with a sprinkling of clove, white pepper and a coffee note adding interest to the core of dried black cherry. Dusty tannins grip the close.",Monsenese Riserva,34,88,Tuscany,Chianti Classico,,San Leonino 2012 Monsenese Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/san-leonino-2012-monsenese-riserva-chianti-classico/,Sangiovese,2012,San Leonino
13.8,White,US,"The standout fruit flavors are melon and grapefruit, with a backing of wet stone and spice. It's a refreshing style, and a useful white-wine choice for shellfish and other white fish or simple poultry dishes.",,24,88,Oregon,Southern Oregon,Rogue Valley,South Stage 2014 Pinot Blanc (Rogue Valley),https://www.winemag.com/buying-guide/south-stage-2014-pinot-blanc-rogue-valley/,Pinot Blanc,2014,South Stage
13.5,Red,Italy,"Baking spice, perfumed berry and crushed floral scents mingle together on this bright red. The straightforward palate offers black cherry, white pepper and clove accompanied by zesty acidity and fine-grained tannins. Drink through 2018.",,25,88,Tuscany,Chianti Classico,,Setriolo 2013  Chianti Classico,https://www.winemag.com/buying-guide/setriolo-2013-chianti-classico/,Red Blend,2013,Setriolo
11.8,Sparkling,US,"This refreshing sparkling wine made mostly from Pinot Noir grapes has a light-gold color and slightly toasted or earthy aromas. It feels lively and frothy in texture, nicely crisp in balance, and medium bodied. Ripe apple and peach flavors emerge with each sip.",Blanc de Noirs Brut,41,88,California,North Coast,North Coast,Schramsberg 2011 Blanc de Noirs Brut Sparkling (North Coast),https://www.winemag.com/buying-guide/schramsberg-2011-blanc-de-noirs-brut-sparkling-north-coast/,Sparkling Blend,2011,Schramsberg
14.5,Red,US,"From a vineyard planted on the edge of Freestone by James MacPhail of MacPhail Family Wines and respected grower Jim Pratt, this wine opens with a splash of white pepper that persists on the soft, silky palate. Roses and black tea provide savory flavor, with an intensity of forest floor.",Mardikian Vineyard,75,88,California,Sonoma,Sonoma Coast,Sante Arcangeli 2014 Mardikian Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/sante-arcangeli-2014-mardikian-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2014,Sante Arcangeli
14,Red,Italy,"Aromas that recall underbrush, toast, oak and ripe black-skinned berry come together on this. The tightly wound palate offers dried red currant, raw cherry, roasted coffee bean and a note of sage while dusty, almost grainy tannins clench the finish.",Riserva,54,88,Tuscany,Chianti Classico,,Livernano 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/livernano-2011-riserva-chianti-classico/,Red Blend,2011,Livernano
14.4,White,US,"Quite a solid wine for less than $20, this bottling shows yellow apple, nectarine, peach blossom, sea salt, lemon and a touch of slate on the nose. Buttered-pear flavors show on the fleshy palate, with lemon zest, white peach, more sea salt and hints of nuts and vanilla.",,16,88,California,Central Coast,Central Coast,Limited by Cambridge Cellars 2014 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/limited-by-cambridge-cellars-2014-chardonnay-central-coast/,Chardonnay,2014,Limited by Cambridge Cellars
13.5,White,US,"This is a tremendous deal of a wine, bold and medium in weight with light, well-strung, tangy acidity. Sour lemon, apple, flint and ginger combine for an elegant, widely appealing experience that works as an apéritif or with a meal.",,13,88,California,Sonoma,Sonoma County,Kenwood 2014 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/kenwood-2014-chardonnay-sonoma-county/,Chardonnay,2014,Kenwood
13.8,Red,US,"Offering a light-toned taste of raspberry coulis with well-defined acidity, this is a soft, silky vineyard-designate with a lilt of orange peel. A wall of tannins guards the finish.",Holder Vineyard,68,88,California,Sonoma,Russian River Valley,La Pitchoune 2013 Holder Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/la-pitchoune-2013-holder-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,La Pitchoune
13.5,Red,Italy,"Made with 80% Sangiovese and 20% Canaiolo, this offers aromas of mature dark-skinned fruit, menthol and dried herb. On the straightforward palate, notes of star anise and eucalyptus back up a core of dried black cherry while dusty tannins leave a drying finish.",,20,88,Tuscany,Rosso di Montepulciano,,La Calonica 2015  Rosso di Montepulciano,https://www.winemag.com/buying-guide/la-calonica-2015-rosso-di-montepulciano/,Red Blend,2015,La Calonica
14.4,Red,US,"Somewhat reduced on the nose, this 100% varietal and estate-grown wine is soft and supple with a tannic backbone, brooding in dark plum and spicy leather.",Estate,45,88,California,Napa,Calistoga,Madrigal 2012 Estate Tempranillo (Calistoga),https://www.winemag.com/buying-guide/madrigal-2012-estate-tempranillo-calistoga/,Tempranillo,2012,Madrigal
13.5,Red,Spain,"Woody, earthy berry aromas are more elegant than overpowering. This crianza feels fresh, albeit a touch raw and scratchy. Earthy, lightly oaked flavors of vanilla, plum and cherry finish dry, spicy and with scrappy tannins.",Crianza,15,88,Northern Spain,Rioja,,Milenrama 2011 Crianza  (Rioja),https://www.winemag.com/buying-guide/milenrama-2011-crianza-rioja/,Tempranillo,2011,Milenrama
13.5,Red,Italy,"Scents of mature wild berry, fragrant iris, chopped mint and a hint of leather come together on this. The round, no-frills palate offers up dried black cherry, anise and clove alongside mature, loosely knit tannins. It's already extremely accessible.",,50,88,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-vitanza-2011-brunello-di-montalcino/,Sangiovese,2011,Tenuta Vitanza
13,Red,Italy,"This lively red opens with aromas of wild berry, blue flower and a whiff of tilled soil. The vibrant, straightforward palate offers juicy red cherry, strawberry and a hint of nutmeg alongside sleek tannins and racy acidity. It's made to be drunk young so enjoy soon.",,18,88,Tuscany,Chianti Classico,,San Felice 2013  Chianti Classico,https://www.winemag.com/buying-guide/san-felice-2013-chianti-classico/,Red Blend,2013,San Felice
13.5,Red,US,"Blackberry, oregano, asphalt and black gravel show on the nose of this first vintage effort from a new property along Highway 154 in Los Olivos. Dill, fennel, oregano and marjoram contribute to an herbaceous palate, which give nuance to the pressed olallieberry and grape fruits.",Family Reserve,65,88,California,Central Coast,Santa Ynez Valley,Vincent Vineyards 2010 Family Reserve Cabernet Franc (Santa Ynez Valley),https://www.winemag.com/buying-guide/vincent-vineyards-2010-family-reserve-cabernet-franc-santa-ynez-valley/,Cabernet Franc,2010,Vincent Vineyards
12.5,White,US,"Pure varietal, all stainless-fermented, and finished with 15g/L residual sugar, this fleshy, supple wine is packed with sweet pear-fruit flavor. Spicy highlights of cinnamon and nutmeg add depth.",,18,88,Oregon,Willamette Valley,Willamette Valley,Vercingetorix VX 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/vercingetorix-vx-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Vercingetorix VX
14.5,Red,US,"On the juicy nose, this bottling shows Concord grape, suave violet and lilac flowers and the slightest touch of tar. It's lighter in body and quite easy to quaff, with flavors of sea-salt caramel and dense olallieberry.",,20,88,California,Central Coast,Paso Robles,Robert Hall 2013 Syrah (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2013-syrah-paso-robles/,Syrah,2013,Robert Hall
13.1,Red,US,"Add this bottling to the growing list of worthy Oregon Pinots under $20. Light and balanced, it offers spicy cranberry and rhubarb with a streak of red licorice. It's a good everyday wine for salmon and light poultry dishes.",Big Fire,19,88,Oregon,Oregon Other,Oregon,R. Stuart & Co. 2013 Big Fire Pinot Noir (Oregon),https://www.winemag.com/buying-guide/r-stuart-co-2013-big-fire-pinot-noir-oregon/,Pinot Noir,2013,R. Stuart & Co.
14.4,Red,US,"A tad earthier than other bottlings from the area, this shows damp herbs, forest-floor notes and soy on the nose, backed up by the stewed black-plum fruit. The tannins are soft but present on the palate, where teriyaki flavors mesh with elderberry, oregano and dark chocolate. This will improve with more bottle age.",,46,88,California,Central Coast,Happy Canyon of Santa Barbara,Star Lane Vineyard 2013 Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/star-lane-vineyard-2013-cabernet-sauvignon-happy-canyon-of-santa-barbara/,Cabernet Sauvignon,2013,Star Lane Vineyard
15.5,Red,Italy,"Aromas of toast, scorched earth, leather, dried herb and a balsamic note emerge on this solid, brawny red. The warm, chewy palate delivers raspberry compote, chopped mint, dried sage, coffee and licorice framed in close-grained, drying tannins. You'll also notice the wallop of evident alcohol. It shows the heat of the vintage so drink sooner rather than later.",,,88,Tuscany,Brunello di Montalcino,,Tassi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tassi-2011-brunello-di-montalcino/,Sangiovese,2011,Tassi
11,White,US,"This flavorful blend of Müller-Thurgau, Muscat and Riesling is lightly fizzy, and off dry, with residual sugar listed at 22.5g/L. Citrus fruits are limned with ginger, and it is a thoroughly refreshing and low-alcohol delight.",Transparency,18,88,Oregon,Southern Oregon,Southern Oregon,Season 2014 Transparency White (Southern Oregon),https://www.winemag.com/buying-guide/season-2014-transparency-white-southern-oregon/,White Blend,2014,Season
14.5,Red,US,"Strong blueberry and black-currant fruit tones meet with concentrated lilacs on this wine's elegantly presented nose. The palate is more tart, with caramelized plum skins, black pepper and lavender elements.",,35,88,California,Central Coast,Santa Cruz Mountains,Left Bend 2012 Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/left-bend-2012-syrah-santa-cruz-mountains/,Syrah,2012,Left Bend
14.2,White,US,"This wine is delicious, rich and buttery, from the aroma through the flavors and on to the aftertaste. It smells like lightly toasted almonds and cream, tastes like toffee and pear juice, and finishes almost like dessert.",Estate Grown,15,88,California,Central Valley,Clarksburg,LangeTwins 2014 Estate Grown Chardonnay (Clarksburg),https://www.winemag.com/buying-guide/lange-twins-2014-estate-grown-chardonnay-clarksburg/,Chardonnay,2014,LangeTwins
13.5,Red,Italy,"Aromas of underbrush, prune toast and a whiff of crushed blue flower lead the way. The somewhat evolved palate offers dried black cherry, licorice and a hint of espresso alongside dusty tannins.",White Label,,88,Tuscany,Chianti Classico,,Lamole di Lamole 2012 White Label  (Chianti Classico),https://www.winemag.com/buying-guide/lamole-di-lamole-2012-white-label-chianti-classico/,Red Blend,2012,Lamole di Lamole
14.5,Red,Chile,"Soupy, rustic aromas of tomato and herbs feed into a scratchy palate with juicy, borderline raw acidity. Flavors of baked plum, peppercorn and brown sugar finish herbal and spicy.",T.H. Terroir Hunter,25,88,Maule Valley,,,Undurraga 2012 T.H. Terroir Hunter Carignan (Maule Valley),https://www.winemag.com/buying-guide/undurraga-2012-t-h-terroir-hunter-carignan-maule-valley/,Carignan,2012,Undurraga
13,Red,Portugal,"For a wine that is not a Dão appellation to be made by the cooperative union that under the old Fascist regime controlled all of Dão's wine production, this is possibly an irreverent wine. Otherwise it is a fine, accessible blend of all the Dão red grapes in a mélange that is full of blackberry fruits and acidity. Drink from 2017.",Irreverente,10,88,Terras do Dão,,,UDACA 2014 Irreverente Red (Terras do Dão),https://www.winemag.com/buying-guide/udaca-2014-irreverente-red-terras-do-dao/,Portuguese Red,2014,UDACA
14.8,Red,US,"Aromas of beach tar and blackberry jam show on the nose of this wine from White Hawk Vineyard by Clarissa Nagy, also winemaker at Riverbench. The palate is also quite tarry, with concentrated blackberry flavors, hints of teriyaki and a strong acidic backbone.",,45,88,California,Central Coast,Santa Barbara County,Nagy 2012 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/nagy-2012-syrah-santa-barbara-county/,Syrah,2012,Nagy
14.5,Red,US,"A majority of Cabernet Sauvignon makes up this wine, blended with 14% Malbec, 14% Merlot, 10% Petit Verdot and 2% Cabernet Franc. Thick and velvety with strong notes of dark chocolate, espresso and brambly blackberry, it has a juicy middle before finishing fairly flat.",Meritage 202,35,88,California,Sonoma,Sonoma Valley,Kunde 2012 Meritage 202 Meritage (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2012-meritage-202-meritage-sonoma-valley/,Meritage,2012,Kunde
14.5,Red,US,"Roughly half Cab Franc, this includes Malbec, Cabernet Sauvignon, Merlot and Tempranillo as well. Here the fruit is accented, not overtaken, with the flavors of barrels. The best of the winery's red wines, it augments its pretty cherry core with a streak of coffee and dark chocolate.",Di'tani,26,88,Oregon,Southern Oregon,Rogue Valley,Kriselle 2013 Di'tani Red (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2013-ditani-red-rogue-valley/,Red Blend,2013,Kriselle
14.9,Red,US,"This is impressively dark, with dense but grapy fruit flavors right out front. The mouthfeel is sharp and spicy, and it thins out surprisingly in the middle, given the color and rather high alcohol. Sappy acids and raspy tannins carry it through the finish.",Aroha Vineyard,24,88,Oregon,Southern Oregon,Umpqua Valley,Iris Vineyards 2014 Aroha Vineyard Merlot (Umpqua Valley),https://www.winemag.com/buying-guide/iris-vineyards-2014-aroha-vineyard-merlot-umpqua-valley/,Merlot,2014,Iris Vineyards
13,Red,Italy,"Fermented without selected yeasts or temperature control, this bright, savory blend of 95% Sangiovese and 5% Canaiolo opens with classic varietal aromas of red berry, fragrant blue flower and a whiff of new leather. The fresh, easy drinking palate doles out juicy wild cherry, chopped herb and a hint cinnamon offset by vibrant acidity and supple tannins. Drink through 2017.",,,88,Tuscany,Chianti Classico,,Monteraponi 2014  Chianti Classico,https://www.winemag.com/buying-guide/monteraponi-2014-chianti-classico/,Red Blend,2014,Monteraponi
13,White,France,"A fresh and ripe blend that brings the richness of Chardonnay and the perfumed Viognier well into focus. It is rich, full of apricot and green plum fruits that are cut by acidity. The name Vin de Lune (moon wine) is a reminder of the time when grapes were harvested at night to avoid detection by the local lord and so escape taxes.",Clos Triguedina Blanc Sec Vin de Lune,,88,Southwest France,Comté Tolosan,,Jean-Luc Baldès 2014 Clos Triguedina Blanc Sec Vin de Lune Viognier-Chardonnay (Comté Tolosan),https://www.winemag.com/buying-guide/jean-luc-baldes-2014-clos-triguedina-blanc-sec-vin-de-lune-viognier-chardonnay-comte-toulosan/,Viognier-Chardonnay,2014,Jean-Luc Baldès
13.2,White,US,"From a rare white grape in the region, this bottling shows ripe apple and pear flesh on the nose as well as tangerine juice, lime rinds and chalk. The palate is both dainty and candied, with Jolly Rancher sour-apple flavors woven into grapefruit-pith grip.",,30,88,California,Central Coast,Sta. Rita Hills,Alma Rosa 2014 Pinot Blanc (Sta. Rita Hills),https://www.winemag.com/buying-guide/alma-rosa-2014-pinot-blanc-sta-rita-hills/,Pinot Blanc,2014,Alma Rosa
13.5,Red,Portugal,"A blend of Touriga Nacional, Aragon and Syrah, the wine is open, generous and almost ready to drink. It has some firm tannins along with lifted acidity. The black currant fruits are fresh, right up front and give the wine its delicious fruitiness. Drink from late 2016.",Dory,14,88,Lisboa,,,Adega Mãe 2013 Dory Red (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2013-dory-red-lisboa/,Portuguese Red,2013,Adega Mãe
13,Red,US,"Union Wine Company, which now owns Amity, makes a number of good-value, well-structured Pinots. Add this one to the list. Aged 11 months in 15% new French oak, it's pleasingly fruity (raspberry and cherry) but doesn't stop there. The touch of barrel-aging adds coffee and caramel highlights.",,25,88,Oregon,Willamette Valley,Willamette Valley,Amity 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/amity-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Amity
13,White,US,"This tight, rather sharp effort shows pear skin and lemon-oil highlights, with penetrating phenolics. It will benefit from substantial aeration, and/or another year or two in bottle.",,22,88,Oregon,Willamette Valley,Willamette Valley,Amity 2014 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/amity-2014-pinot-blanc-willamette-valley/,Pinot Blanc,2014,Amity
13,Red,Italy,"Made with 95% Sangiovese and 5% Merlot, this straightforward wine has restrained aromas of red berry, menthol and a hint of earth. The palate is a bit more expressive, offering mouthwatering Morello cherry and eucalyptus. Bright acidity and mellow tannins underscore the juicy fruit.",,14,88,Tuscany,Rosso di Montepulciano,,Gracciano della Seta 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/gracciano-della-seta-2014-rosso-di-montepulciano/,Red Blend,2014,Gracciano della Seta
13.5,Red,US,"This is an approachable, soft and relatively light-bodied version of the variety, tamed for present-day consumption and enjoyment. Chocolate-covered blueberries and maple syrup provide decadence, brightened by the presence of kirsch.",Reserve,34,88,California,Sonoma,Sonoma County,Francis Ford Coppola 2012 Reserve Petite Sirah (Sonoma County),https://www.winemag.com/buying-guide/francis-ford-coppola-2012-reserve-petite-sirah-sonoma-county/,Petite Sirah,2012,Francis Ford Coppola
14.5,Red,Spain,"This blend of 75% Tempranillo and 25% Cabernet Sauvignon opens with dry, earthy, spicy aromas of tomato, red plum and horse hide. It's racy and lifted on the palate, with good balance. Flavors of olive, herbs, spice and red-berry fruits are slightly green, while this is chocolaty and lightly oaky on the finish.",Crianza,16,88,Northern Spain,Somontano,,Enate 2009 Crianza Red (Somontano),https://www.winemag.com/buying-guide/enate-2009-crianza-red-somontano/,Tempranillo Blend,2009,Enate
13.5,Red,Chile,"Plum, black cherry, sandalwood and spice aromas work well together. This feels well balanced. Spicy, minty plum and berry aromas are common for Carmenère, while a chewy finish is smooth and not demanding.",Gran Reserva,13,88,Curicó Valley,,,Echeverria 2013 Gran Reserva Carmenère (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2013-gran-reserva-carmenere-curico-valley/,Carmenère,2013,Echeverria
12.5,Red,France,"Fresh, fruity and juicy, this is a red cherry flavored wine that has brought out the best of the light 2013 vintage. It is soft with only the lightest of tannins and refreshing acidity at the end. Two of the inventors of the cinema, the Lumière brothers, lived in this castle which dates from the 19th century.",Les Charmes,24,88,Beaujolais,Morgon,,Château de Bellevue 2013 Les Charmes  (Morgon),https://www.winemag.com/buying-guide/chateau-de-bellevue-2013-les-charmes-morgon/,Gamay,2013,Château de Bellevue
13,White,France,"This is a dry wine that wants to become sweet. It has that edge of honey and apricots typical of dry Jurançon along with the freshest, tangy acidity. With its bright fruit, fine texture and hint of toastiness, it will age and will be better from 2017.",,16,88,Southwest France,Jurançon Sec,,Château Jolys 2014  Jurançon Sec,https://www.winemag.com/buying-guide/chateau-jolys-2014-jurancon-sec/,Gros and Petit Manseng,2014,Château Jolys
13,White,France,"Beaujolais is an increasingly attractive source of inexpensive Chardonnay. This perfumed wine is warm with yellow fruits as well as crisper green plum and citrus flavors. With a touch of toastiness and caramel it is ripe and smooth, ready to drink now.",Les Vignes de la Roche,21,88,Beaujolais,Beaujolais Blanc,,Château de Lavernette 2014 Les Vignes de la Roche  (Beaujolais Blanc),https://www.winemag.com/buying-guide/chateau-de-lavernette-2014-les-vignes-de-la-roche-beaujolais-blanc/,Chardonnay,2014,Château de Lavernette
14.2,White,US,"This is a bright, medium-bodied wine with a thickness of creamy vanilla that makes it seem slightly sweet, built atop crisper shocks of lime zest and orange peel. Ultimately it finishes smooth and velvety, a nice match for the table.",Private Reserve,35,88,California,Napa,Rutherford,Davis Estates 2013 Private Reserve Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/davis-estates-2013-private-reserve-sauvignon-blanc-rutherford/,Sauvignon Blanc,2013,Davis Estates
13.5,Red,Italy,"You'll find pretty scents of red berry, violet, pressed powder and a whiff of moist soil on this vibrant, savory red. The juicy, lively palate doles out tart red cherry, anise, cake spice and orange peel alongside zesty acidity and supple tannins. It's made to be enjoyed young so drink now.",RS,15,88,Tuscany,Chianti Classico,,Badia a Coltibuono 2014 RS  (Chianti Classico),https://www.winemag.com/buying-guide/badia-a-coltibuono-2014-rs-chianti-classico/,Sangiovese,2014,Badia a Coltibuono
12.5,Sparkling,US,"This wine is not called a rosé on the label, but it has a definite light-salmon color and refreshing light red cherry and subtle strawberry flavors that resemble rosé. It feels medium bodied, smooth and frothy, and not too tart.",Méthode Champenoise Brut,25,88,California,North Coast,North Coast,Breathless NV Méthode Champenoise Brut Sparkling (North Coast),https://www.winemag.com/buying-guide/breathless-nv-methode-champenoise-brut-sparkling-north-coast/,Sparkling Blend,,Breathless
13.5,Red,Spain,"Earthy, baked aromas of raisin and prune are ripe and malty. This feels tight, clampy and mildly astringent. Flavors of baked plum and currant straddle the line between ripe an racy, while this finishes dry and tight, with a touch of cinnamon-like spice.",Bianai Crianza,20,88,Northern Spain,Rioja,,Bodegas Ugalde 2011 Bianai Crianza  (Rioja),https://www.winemag.com/buying-guide/bodegas-ugalde-2011-bianai-crianza-rioja/,Tempranillo Blend,2011,Bodegas Ugalde
13,Red,Portugal,"A ripe, smooth wine that has black fruits over generous tannins. The perfumed Syrah and Touriga Nacional in the blend give the wine structure and fine black currant fruits. The aftertaste brings out the acidity and tighter texture. Drink now.",Casaleiro Reserva,9,88,Tejo,,,Caves Velhas 2014 Casaleiro Reserva Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2014-casaleiro-reserva-red-tejo/,Portuguese Red,2014,Caves Velhas
14.5,Red,US,"A good value for the quality, this wine is smooth and velvety. Easy drinking, it offers an integrated texture dotted in dark cherry, allspice and plum. Full bodied, it remains soft and approachable from start to finish.",Reserve,19,88,California,Sonoma,Russian River Valley,Castle Rock 2013 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/castle-rock-2013-reserve-pinot-noir-russian-river-valley/,Pinot Noir,2013,Castle Rock
14.5,Red,Portugal,"This dark, intense wine is solid with rich tannins and brooding black fruits. It is almost too concentrated for its own good, with super-ripe plum fruits and a spicy, peppery character from the alcohol. There is a luscious aftertaste that is both immediately appealing and opulent. Drink now.",Monte da Caçada,30,88,Alentejano,,,Casa Santos Lima 2014 Monte da Caçada Red (Alentejano),https://www.winemag.com/buying-guide/casa-santos-lima-2014-monte-da-cacada-red-alentejano/,Portuguese Red,2014,Casa Santos Lima
13.4,Red,US,"Fresh red cherry and plump red currants are spiced up by Dr Pepper, cola, rose petals, mace and dried fennel on the nose of this bottling by Sabrine Rodems. Tea and Asian five-spice notes arise once sipped, backed by raspberries and pink peppercorns, altogether fairly light and lithe in body.",Alta Loma Vineyard,35,89,California,Central Coast,Monterey,Wrath 2013 Alta Loma Vineyard Grenache (Monterey),https://www.winemag.com/buying-guide/wrath-2013-alta-loma-vineyard-grenache-monterey/,Grenache,2013,Wrath
14,Red,US,"A deep red color and concentrated aromas and flavors of dark berries, dark chocolate and pomegranate are offset nicely by a layered texture laced with fine tannins. This well-structured wine will be great with a juicy steak.",,14,89,California,Mendocino County,Mendocino,Girasole 2013 Cabernet Sauvignon (Mendocino),https://www.winemag.com/buying-guide/girasole-2013-cabernet-sauvignon-mendocino/,Cabernet Sauvignon,2013,Girasole
14.3,Red,US,"This wine has a deep color, strong fruity aromas and substantial fruit flavors. Full bodied and moderately tannic, it has a good, grippy mouthfeel and honest black-cherry and plum notes. Tasty now it will improve through 2018 or so.",Run Dog Vineyard,48,89,California,Mendocino County,Anderson Valley,Baxter 2013 Run Dog Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/baxter-2013-run-dog-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,Baxter
12.5,Red,Portugal,"Dominated by Touriga Nacional at 60% with the addition of 40% Syrah, this is a ripe, fruity wine. It is full of fresh berry fruits that are sustained by the firm tannic background. It has a ripe feel while also have a light touch of acidity. The wine is ready to drink.",,15,89,Tejo,,,Quinta da Lagoalva de Cima 2013 Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-da-cima-2013-red-tejo/,Portuguese Red,2013,Quinta da Lagoalva de Cima
13.5,Red,Italy,"Leather, menthol, dark-skinned berry and light toast aromas slowly come together on this fresh, polished wine. The lithe, straightforward palate offers wild cherry, anise, orange peel and a hint of coffee while fine-grained tannins and vibrant acidity provide the framework.",,28,89,Tuscany,Chianti Classico,,Querciabella 2013  Chianti Classico,https://www.winemag.com/buying-guide/querciabella-2013-chianti-classico/,Sangiovese,2013,Querciabella
12.5,White,Australia,"There comes a point when the pursuit of restraint becomes fruitless, and while this wine shows a wonderfully silky texture and an elegant finish, its subtle aromas and flavors of roasted cashew and citrus are indeed understated.",M3,35,89,South Australia,Adelaide Hills,,Shaw and Smith 2013 M3 Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/shaw-and-smith-2013-m3-chardonnay-adelaide-hills/,Chardonnay,2013,Shaw and Smith
13.5,Red,Italy,"Red currant, French oak, espresso and cedar aromas emerge on this blend of 90% Sangiovese and 10% Cabernet Sauvignon. The taut palate offers sour cherry, licorice, grilled sage and oak-driven spice alongside a backbone of fine-grained tannins that grip the finish.",Riserva,35,89,Tuscany,Chianti Classico,,Marchesi Antinori 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2013-riserva-chianti-classico/,Red Blend,2013,Marchesi Antinori
14,Red,Italy,"Enticing scents of rose, moist soil, plum, raspberry and dark spice meld together in the glass. The lively palate shows fleshy black cherry, mocha, vanilla and a licorice note alongside zesty acidity. Fine-grained tannins give it a polished finish.",Riserva,25,89,Tuscany,Chianti Classico,,Luiano 2013 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/luiano-2013-riserva-chianti-classico/,Sangiovese,2013,Luiano
14.5,Red,Spain,"Strapping aromas of blackberry and licorice are fiery and grating. This Syrah-led blend from a hot vintage is mighty tannic, so much so that it collapses under tannic weight. Flavors of blackberry, prune and cherry are spicy, while this tastes rooty and warm on the finish. Drink through 2019.",,32,89,Central Spain,Manchuela,,Finca Sandoval 2009 Red (Manchuela),https://www.winemag.com/buying-guide/finca-sandoval-2009-red-manchuela/,Red Blend,2009,Finca Sandoval
13.5,White,Chile,"Cool, crisp, green-leaning aromas of lettuce, pole bean, bell pepper, jalapeño and citrus oil set up a juicy, round, easygoing palate. Flavors of bell pepper, jalapeño and white pepper finish with a reprise of fresh lettuce along with a hint of cactus.",MAX Reserva,20,89,Aconcagua Costa,,,Errazuriz 2015 MAX Reserva Sauvignon Blanc (Aconcagua Costa),https://www.winemag.com/buying-guide/errazuriz-2015-max-reserva-sauvignon-blanc-aconcagua-costa/,Sauvignon Blanc,2015,Errazuriz
14,Red,Spain,"Aromas of cherry, cassis and raisin come with a mature, floral accent. This feels crisp and borderline raw. Flavors of tobacco, cherry and red plum are spicy and finish long, dry and fresh. More than eight years after harvest, this is not going to change much so start drinking now.",Gran Reserva,50,89,Northern Spain,Rioja,,Eduardo Garrido García 2007 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/eduardo-garrido-garcia-2007-gran-reserva-rioja/,Tempranillo Blend,2007,Eduardo Garrido García
13,Red,France,"This is a bold ripe black cherry flavored wine from a 19th century estate close to the Morgon appellation. Like many Brouilly, this is soft and fruity, freshened by acidity and lightly structured. It could be aged, but it is just ready to drink now for its balance between tannins and bright fruit.",,20,89,Beaujolais,Brouilly,,Château de Bellevue 2014  Brouilly,https://www.winemag.com/buying-guide/chateau-de-bellevue-2014-brouilly/,Gamay,2014,Château de Bellevue
13,Red,France,"With a blend that is dominated by Négrette, Fronton's star red grape, this wine is ripe, firm and young with boisterous tannins and red berry fruits. It is perfumed, still dry and needing time to develop its ripe fruits. Drink this concentrated wine from 2018.",,16,89,Southwest France,Fronton,,Château Coutinel 2014 Red (Fronton),https://www.winemag.com/buying-guide/chateau-coutinel-2014-red-fronton/,Red Blend,2014,Château Coutinel
13,Red,Italy,"This savory red opens with aromas that recall underbrush, dark berry, spice and a hint of new leather. The easy-drinking, juicy palate offers wild cherry, raspberry and a dash of baking spice alongside polished tannins and lively acidity.",,16,89,Tuscany,Rosso di Montepulciano,,Carpineto 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/carpineto-2014-rosso-di-montepulciano/,Red Blend,2014,Carpineto
13,Red,Portugal,"Named after the terraces (Patamares) on which the vines are planted in the Douro, the wine is a classic blend of Touriga Nacional, Touriga Franca and Tinta Roriz. Firmly structured and still young, the wine is rich with blackberry and black plum skin flavors. There is a dry core that will soften. Drink from 2017.",Patamar Reserva,10,89,Douro,,,DFJ Vinhos 2013 Patamar Reserva Red (Douro),https://www.winemag.com/buying-guide/dfj-vinhos-2013-patamar-reserva-red-douro/,Portuguese Red,2013,DFJ Vinhos
13,Red,Italy,"This opens with warm aromas suggesting coffee, toast, espresso, baked plum and a hint of nutmeg. The ripe, fleshy palate doles out mature black cherry framed in close-grained tannins. Notes of cinnamon, cocoa and orange zest give it a touch of the exotic.",Riserva,25,89,Tuscany,Chianti Classico,,Castello di Querceto 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-querceto-2012-riserva-chianti-classico/,Red Blend,2012,Castello di Querceto
13,Red,Italy,"This opens with aromas that recall wild berry, tilled soil, spice and a hint of leather. On the sleek, straightforward palate, supple tannins and vibrant acidity underscore wild cherry, star anise and chopped herb.",,20,89,Tuscany,Chianti Classico,,Castello di Monterinaldi 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-monterinaldi-2013-chianti-classico/,Red Blend,2013,Castello di Monterinaldi
13.5,Red,Italy,"This offers aromas that recall red berry, moist soil and a whiff of clove. The vibrant palate delivers juicy wild cherry, blackberry, chopped herb and anise alongside lively acidity and polished tannins.",,20,89,Tuscany,Chianti Classico,,Castello della Paneretta 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-della-paneretta-2013-chianti-classico/,Red Blend,2013,Castello della Paneretta
14.5,Red,US,"A ragtag blend of the darkest grapes, specifically 34% Tannat, 34% Petite Sirah, 20% Syrah and 12% Zinfandel, this wine has a nose that expertly integrates black pepper, plum, soy, chopped violets and blackberry puree. Black currant, black pepper and charred beef arise once sipped, with a touch of licorice to round out the spice.",The Unteachables,30,89,California,Central Coast,Paso Robles,Chronic Cellars 2013 The Unteachables Red (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-the-unteachables-red-paso-robles/,Red Blend,2013,Chronic Cellars
13.5,Red,Italy,"Scents of black currant, green bell pepper, cedar and a hint of violet slowly emerge in the glass. The firm palate offers dried black cherry, toast, coffee, mocha and a touch of vanilla alongside polished, fine-grained tannins.",Brolio Riserva,39,89,Tuscany,Chianti Classico,,Barone Ricasoli 2013 Brolio Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2013-brolio-riserva-chianti-classico/,Red Blend,2013,Barone Ricasoli
13,Red,Italy,"Dark-skinned berry, menthol, dark cooking spice and aromatic herb aromas unfold on this. The fresh, juicy palate offers dried black cherry, red currant, coffee and licorice alongside smooth, polished tannins. Enjoy through 2019.",Brolio Bettino,30,89,Tuscany,Chianti Classico,,Barone Ricasoli 2013 Brolio Bettino  (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2013-brolio-bettino-chianti-classico/,Red Blend,2013,Barone Ricasoli
13.8,White,US,"Very light in the glass, this bottling from Richard Sanford's label shows apples, orange rind, scratched lime and tonic notes on the nose. Once sipped, the intriguing texture is grippy, the flavors are tightly wound and the finish is mouthwatering, with lemon, lime pith and kumquat elements.",,19,89,California,Central Coast,Sta. Rita Hills,Alma Rosa 2014 Pinot Gris (Sta. Rita Hills),https://www.winemag.com/buying-guide/alma-rosa-2014-pinot-gris-sta-rita-hills/,Pinot Gris,2014,Alma Rosa
14.5,Red,Australia,"So putting “Reserve” on a $13 bottle of wine might seem like a stretch, but the fact is what's in the bottle is very good. It's full bodied, creamy and lushly textured, with an intriguing herbal tang to the black cherry fruit, hints of vanilla and a softly dusty finish. Drink now–2018.",Reserve,13,89,South Australia,Barossa,,Jacob's Creek 2013 Reserve Shiraz (Barossa),https://www.winemag.com/buying-guide/jacobs-creek-2013-reserve-shiraz-barossa/,Shiraz,2013,Jacob's Creek
13.7,Red,US,"Despite its youth, this is a soft, round, totally accessible wine with pretty flavors of sassafras, pie cherries and cooked plums. It skirts close to an impression of jam, and almost begs for near-term consumption. Don't hold back.",,24,89,Oregon,Oregon Other,Oregon,Iris Vineyards 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/iris-vineyards-2014-pinot-noir-oregon/,Pinot Noir,2014,Iris Vineyards
14.3,Red,US,"This appellation blend is rich and lush with baked black-cherry aromas, touches of black cardamom and clove spice, and earthy rhubarb and beet notes. The palate packs a lot of forest-floor flavors, from loam to pine needles, into dark cranberry and tight raspberry fruit, leveled by pepper and pencil lead.",,45,89,California,Central Coast,Sta. Rita Hills,Ken Brown 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/ken-brown-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Ken Brown
14.5,Red,Italy,"Ripe and full-bodied, this opens with aromas of mature black-skinned fruit, leather, toast, licorice and menthol. The round, forward palate doles out juicy black cherry, nutmeg, mocha and grilled sage offset by loosely knit tannins. Drink 2017–2022.",Campaperi,50,89,Tuscany,Brunello di Montalcino,,Il Valentiano 2011 Campaperi  (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-valentiano-2011-campaperi-brunello-di-montalcino/,Sangiovese,2011,Il Valentiano
8,White,Germany,Exceptionally light feet make this delicate spätlese so quaffable. The palate juxtaposes pristine tangerine and peach flavors against savory notes of saffron and pollen and a high-pitched acidic backbone. It's ready to drink now but should hold well through 2020.,Niersteiner Hipping Spätlese,16,89,Rheinhessen,,,Weingut Georg Albrecht Schneider 2014 Niersteiner Hipping Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2014-niersteiner-hipping-spatlese-riesling-rheinhessen/,Riesling,2014,Weingut Georg Albrecht Schneider
14.2,White,US,"This wine was half barrel-fermented, with just 25% of it new and French oak. It benefits from this treatment, offering fruit that leans toward Meyer lemon, melon and a vaguely tropical vibe, remaining balanced throughout, but especially on the finish.",,21,89,California,Napa,Carneros-Napa Valley,Charles Krug 2014 Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/charles-krug-2014-chardonnay-carneros-napa-valley/,Chardonnay,2014,Charles Krug
14,Red,Spain,"Baked, spicy aromas of berry fruits are a bit damp and herbal. This feels chunky, with mouthfilling, rough tannins. Earthy, baked plum and berry flavors are herbal and a touch salty, while this ends with mature berry flavors and hard tannins.",Hacienda Lopez de Haro Gran Reserva,26,89,Northern Spain,Rioja,,Bodega Classica 2008 Hacienda Lopez de Haro Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/bodega-classica-2008-hacienda-lopez-de-haro-gran-reserva-rioja/,Tempranillo Blend,2008,Bodega Classica
13.5,Red,Italy,"Aromas of sunbaked earth, mature black-skinned fruit, menthol and a whiff of exotic spice unfold in the glass. The firm palate offers dried black cherry, pomegranate mocha and vanilla alongside tightly packed tannins that leave a tongue-drying finish.",Mocenni 89 Gran Selezione,60,89,Tuscany,Chianti Classico,,Bindi Sergardi 2012 Mocenni 89 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/bindi-sergardi-2012-mocenni-89-gran-selezione-chianti-classico/,Sangiovese,2012,Bindi Sergardi
13,Red,France,"Although 2013 was a difficult vintage, some of the top cru wines are successful. That's the case here, with a wine that is structured with plenty of juicy fruit. The tannins are firm, although leaving room for the cherry juice fruitiness. Drink now.",,17,89,Beaujolais,Moulin-à-Vent,,Château Frédignac 2013  Moulin-à-Vent,https://www.winemag.com/buying-guide/chateau-fredignac-2013-moulin-a-vent/,Gamay,2013,Château Frédignac
13,Red,France,"Although 2013 was a difficult vintage, some of the top cru wines are successful. That's the case here, with a wine that is structured and with plenty of juicy fruit. The tannins are firm, although leaving room for the cherry juice fruitiness. Drink now.",,,89,Beaujolais,Moulin-à-Vent,,Château des Gimarets 2013  Moulin-à-Vent,https://www.winemag.com/buying-guide/chateau-des-gimarets-2013-moulin-a-vent/,Gamay,2013,Château des Gimarets
14.5,Red,US,"From a popular vineyard in the mountains north of the Santa Maria Valley, this bottling shows strong blackberry-pie notes as well as tighter scents of black-plum skins. Purple fruits and flowers of lavender and violet pop on the palate, where zesty acidity carries the sip into an ever-so-slightly caramel finish.",Colson Canyon Vineyard,40,89,California,Central Coast,Santa Barbara County,Margerum 2013 Colson Canyon Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2013-colson-canyon-vineyard-syrah-santa-barbara-county/,Syrah,2013,Margerum
13,White,Germany,"The Dürkheimer Michelsberg bottling maintains the richness of texture and body of many of Pflüger's dry Rieslings. It's concentrated in apple and pear flavors, but zestier acidity and an herbal freshness lend a leaner, edgier feel. Drink now through 2019.",Dürkheimer Michelsberg Trocken,26,89,Pfalz,,,Pflüger 2014 Dürkheimer Michelsberg Trocken Riesling (Pfalz),https://www.winemag.com/buying-guide/pfluger-2014-durkheimer-michelsberg-trocken-riesling-pfalz/,Riesling,2014,Pflüger
14,Red,Italy,"Violet, woodland berry, baking spice and chopped mint aromas slowly emerge on this polished red. The bright palate doles out tart cherry, cinnamon and a hint of white pepper while lithe tannins and fresh acidity lend a refined framework.",,20,89,Tuscany,Chianti Classico,,Podere Castellinuzza 2013  Chianti Classico,https://www.winemag.com/buying-guide/podere-castellinuzza-2013-chianti-classico/,Red Blend,2013,Podere Castellinuzza
13.5,Red,Spain,"Initial aromas of horsey red-berry fruits are jammy as well as grassy. This feels blocky and static on the palate, while plum and berry flavors are more generic than specific. A finish with licorice, pepper and spice flavors is bold, with firm tannic grip.",,30,89,Central Spain,Vino de la Tierra de Castilla,,Aljibes 2012 Syrah (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/aljibes-2012-syrah-vino-de-la-tierra-de-castilla/,Syrah,2012,Aljibes
14,Red,Italy,"Aromas of menthol, mature dark-skinned berry and a whiff of cellar floor lead the way. On the palate, notes of coffee, white pepper and grilled herb accent fleshy wild cherry alongside solid, assertive tannins.",,60,89,Tuscany,Brunello di Montalcino,,La Fortuna 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-fortuna-2011-brunello-di-montalcino/,Sangiovese,2011,La Fortuna
14.8,Red,US,"A blend from the cooler Watch Hill Vineyard near Los Alamos and the warmer McGinley Vineyard in Happy Canyon, this wine from the veteran vintner shows dense red fruit and black cherry on the nose, along with fresh purple flowers and cracked pepper. Black-plum skins, beef char, black cherry, rosemary, thyme and black pepper pop on the palate.",A Cuvée,35,89,California,Central Coast,Santa Barbara County,Ken Brown 2013 A Cuvée Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/ken-brown-2013-a-cuvee-syrah-santa-barbara-county/,Syrah,2013,Ken Brown
13,White,US,"This well-crafted blend is principally Gewürztraminer, Riesling and Pinot Gris, with a dash of Muscat. It's aromatically inviting, an explosion of citrus fruit and blossom. What follows is a tasty jumble of Meyer lemon, nectarine and pineapple, full, fruity and just plain fun.",,14,89,Oregon,Oregon Other,Oregon,Jezebel 2014 White (Oregon),https://www.winemag.com/buying-guide/jezebel-2014-white-oregon/,White Blend,2014,Jezebel
14.5,Red,Chile,"Gritty but ripe and earthy dark-fruit aromas are spicy and alert. This Carignan from centenary vines feels angular and slightly acidic and tannic. Toasty oak flavors complement plum fruit, while this is bright, fresh and racy on the finish.",Cien 100 Ancient Vines,35,89,Maule Valley,,,Luis Felipe Edwards 2012 Cien 100 Ancient Vines Carignan (Maule Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2012-cien-100-ancient-vines-carignan-maule-valley/,Carignan,2012,Luis Felipe Edwards
14.7,Red,US,"Opting to focus on the herbal side of California's historic grape, this wine shows dark cranberry on the nose but lets the chaparral, thyme and cola do the heavy lifting. The palate is dominated by shrub character, with wild mint, sage and oregano flavors seasoning the dried-berry fruit.",,18,89,California,Central Coast,Paso Robles,Robert Hall 2014 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2014-zinfandel-paso-robles/,Zinfandel,2014,Robert Hall
15.5,Red,US,"Blueberry fruit, purple flowers and licorice break through the very dense cloud of finely knit tannins that frame the entire experience of this best-of-house bottling. Dark-roast coffee beans and hints of blackberry fruit can be found once sipped, but this needs years to evolve. Luckily, it has the excellent tannins and bright acidity needed to do so.",Cavern Select,50,89,California,Central Coast,Paso Robles,Robert Hall 2012 Cavern Select Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2012-cavern-select-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2012,Robert Hall
15.1,Red,US,"This old-vine wine contains 12% Carignane and 8% Petite Sirah, and is one of the larger of the producer's single-vineyard offerings. Feral black fruit and fig form a core of concentrated richness before red-berry pie and vanilla come into play, finishing with a blur of toasty oak.",Teldeschi Vineyard,37,89,California,Sonoma,Dry Creek Valley,Ravenswood 2013 Teldeschi Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/ravenswood-2013-teldeschi-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2013,Ravenswood
13.4,White,US,"Elegant aromas of pan-seared apples, cream, chamomile, browned butter, sea-salt caramel, cinnamon and cider play into the lush nose of this bottling. The apple-butter character consumes the lush palate, settling into walnut oil and marzipan. It's a richer style, and very well put together.",,32,89,California,Central Coast,Santa Cruz Mountains,Silver Mountain 2013 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/silver-mountain-2013-chardonnay-santa-cruz-mountains/,Chardonnay,2013,Silver Mountain
14.5,Red,France,"This is a rich and structured wine from Heifara Swatvagher. With wood aging giving the wine its toasty, spicy character, it is ripe and perfumed with black plum flavors and fresh with black currant acidity. The wine is only just beginning to be ready to drink and will certainly be better from 2018.",Prestige,20,89,Southwest France,Cahors,,Château Saint-Sernin 2010 Prestige Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-saint-sernin-2010-prestige-malbec-merlot-cahors/,Malbec-Merlot,2010,Château Saint-Sernin
13.5,Red,Spain,"On first take, this smells murky and baked, but with airing it freshens up. In the mouth, this features hard acidity while the flavor profile leans towards prune, earthy plum and toasty oak. There's heat and roughness to the finish along with woodsy, spicy berry flavors. Drink through 2020.",Alta Río Reserva,35,89,Northern Spain,Rioja,,Consejo de la Alta 2008 Alta Río Reserva  (Rioja),https://www.winemag.com/buying-guide/consejo-de-la-alta-2008-alta-rio-reserva-rioja/,Tempranillo,2008,Consejo de la Alta
13,White,Greece,"Fresh aromas of citrus, white flowers and exotic fruit are followed by ripe and round flavors of pineapple and preserved lemon. The wine is balanced by good acidity and a clean finish. A dependable everyday wine.",Amethystos,18,89,Drama,,,Domaine Costa Lazaridi 2014 Amethystos White (Drama),https://www.winemag.com/buying-guide/domaine-costa-lazaridi-2014-amethystos-white-drama/,White Blend,2014,Domaine Costa Lazaridi
14.1,White,US,"Strong aromas and flavors like buttered toast and caramel make this full-bodied wine an extrovert. The texture is broad and soft, and candy-like flavors keep coming on the finish.",DeMayo Vineyard,30,89,California,Central Coast,Livermore Valley,Darcie Kent Vineyards 2014 DeMayo Vineyard Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2014-demayo-vineyard-chardonnay-livermore-valley/,Chardonnay,2014,Darcie Kent Vineyards
,Red,Italy,"Enticing scents of blue flower, plum, blackberry and dried herb come together on this. The fresh, chewy palate offers dried black cherry, anise and tobacco set against a backbone of assertive tannins and zesty acidity.",Tenuta La Gabbiola,16,89,Tuscany,Chianti Classico,,Fattoria San Michele a Torri 2013 Tenuta La Gabbiola  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-san-michele-a-torri-2013-tenuta-la-gabbiola-chianti-classico/,Red Blend,2013,Fattoria San Michele a Torri
14.4,Red,US,"This is a strong wine from this region just south of Temecula and north of San Diego. The nose offers smoked cigar, blackberry preserves, raw cut wood and pine-needle aromas, while the palate packs juniper and floral tea elements into a black-plum backbone. Hints of soy and burned caramel add action to the medium-weight mouthfeel.",33 Degrees North Gracie Hill Vineyard,33,89,California,South Coast,South Coast,Fallbrook 2011 33 Degrees North Gracie Hill Vineyard Merlot (South Coast),https://www.winemag.com/buying-guide/fallbrook-2011-33-degrees-north-gracie-hill-vineyard-merlot-south-coast/,Merlot,2011,Fallbrook
15.5,Red,Italy,"This opens with aromas of French oak, toast, vanilla and baked plum. The robust, concentrated palate offers espresso, licorice, oak and dried black cherry alongside close-grained tannins. You'll also notice the heat of scorching alcohol that imparts a monolithic quality. Drink through 2019.",Gran Selezione,36,89,Tuscany,Chianti Classico,,Castello di Radda 2011 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-radda-2011-gran-selezione-chianti-classico/,Sangiovese,2011,Castello di Radda
14,Red,Portugal,"Named after the rare Douro golden oriole bird (which obviously likes to eat figs), this is a bright, fruity wine with light tannins that give it a delicious fresh, red fruit character. It has a smoky edge from wood aging, finely balanced and ready to drink now.",Papa Figos,15,89,Douro,,,Casa Ferreirinha 2014 Papa Figos Red (Douro),https://www.winemag.com/buying-guide/casa-ferreirinha-2014-papa-figos-red-douro/,Portuguese Red,2014,Casa Ferreirinha
14.5,Red,Portugal,"A rich interpretation of the Castelão grape, the wine is opulent and generous. It has juicy black fruits that are lifted by acidity. The slight tannins are far in the background of this wine that will be ready to drink by the end of 2016.",,12,89,Lisboa,,,Quinta de Chocapalha 2013 Castelão (Lisboa),https://www.winemag.com/buying-guide/quinta-de-chocapalha-2013-castelao-lisboa/,Castelão,2013,Quinta de Chocapalha
14,Red,Italy,"Made with 90% Sangiovese, 5% Colorino and 5% Mammolo—all organically cultivated—this lively wine opens with aromas that recall fresh plum, blue flower and a balsamic note. The bright palate offers red cherry and ground white pepper alongside supple tannins. Drink soon to enjoy the juicy fruit and freshness.",,21,89,Tuscany,Rosso di Montepulciano,,Romeo 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/romeo-2014-rosso-di-montepulciano/,Red Blend,2014,Romeo
14.1,Red,US,"A blend of 41% Grenache, 37% Syrah, 14% Mourvèdre, 4% Counoise and 4% Cinsault from seven vineyards, this longtime Margerum-fan favorite shows boisterous wild berries, allspice-laced brioche, juicy hibiscus and fresh watermelon notes on the fun, inviting nose. It's juicy, light and easy drinking, with hints of anise and dried mint that give character to the bright red fruit.",M5,28,89,California,Central Coast,Santa Barbara County,Margerum 2014 M5 Red (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2014-m5-red-santa-barbara-county/,Rhône-style Red Blend,2014,Margerum
15,Red,US,"Blackberry, violet and ash aromas rise toward a light vanilla and fudge profile on the nose of this bottling. The tannins are prominent on the tip of the sip, followed by raging acidity. Next juicy flavors of black fruit pleasingly commence, accented by purple flowers, white pepper and cocoa powder.",Di Ranchita Vista,35,89,California,Central Coast,Paso Robles,Le Vigne 2013 Di Ranchita Vista Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2013-di-ranchita-vista-petite-sirah-paso-robles/,Petite Sirah,2013,Le Vigne
15.7,Red,US,"Grippy in big, dry tannin and a weight of oak, this is a plummy and rich red wine. The palate veers into dusty layers of vanilla and chocolate, finishing leathery and peppery.",,32,88,California,Sonoma,Dry Creek Valley,Rancho Maria 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/rancho-maria-2012-zinfandel-dry-creek-valley/,Zinfandel,2012,Rancho Maria
14.5,Red,US,"Slightly funky aromas of dried, composting red and purple roses meet with crushed mint, vanilla and red berries on the nose of this complex bottling. Pomegranate, red plum and strawberry fruit show on the palate, bolstered by wet gravel, thyme and black-pepper spice.",Reserve,30,88,California,Central Coast,Central Coast,Clos LaChance 2013 Reserve Grenache (Central Coast),https://www.winemag.com/buying-guide/clos-lachance-2013-reserve-grenache-central-coast/,Grenache,2013,Clos LaChance
13.8,Red,US,"Roughly two-thirds Cabernet Franc and the rest Gamay, this is a peppery, tartly acidic red wine. Its sharp-edged berry fruit is braced with lemony scents and acids. Tannins are drying and a bit edgy.",Oregon Tour Rain Vin Rouge,25,88,Oregon,Oregon Other,Oregon,Leah Jørgensen Cellars 2014 Oregon Tour Rain Vin Rouge Red (Oregon),https://www.winemag.com/buying-guide/leah-jorgensen-cellars-2014-oregon-tour-rain-vin-rouge-red-oregon/,Red Blend,2014,Leah Jørgensen Cellars
13,Red,Italy,"This easygoing wine offers aromas of red and dark-skinned berry and a whiff of moist soil. The soft, round palate doles out juicy black cherry, blackberry and notes of baking spice alongside fresh acidity and silky, smooth tannins. It's made to be drunk young so enjoy soon.",,20,88,Tuscany,Chianti Classico,,Poggio Scalette 2014  Chianti Classico,https://www.winemag.com/buying-guide/poggio-scalette-2014-chianti-classico/,Sangiovese,2014,Poggio Scalette
14,Red,Italy,"Aromas suggesting mature berry, dried herb, scorched soil and espresso lead the nose. The medium-bodied palate is already evolved, offering prune, dried black cherry, mocha and a hint of licorice alongside soft acidity and fine-grained tannins. Drink sooner rather than later to capture the remaining fruit.",Clemente VII Gran Selezione,50,88,Tuscany,Chianti Classico,,Castelli del Grevepesa 2011 Clemente VII Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castelli-del-grevepesa-2011-clemente-vii-gran-selezione-chianti-classico/,Sangiovese,2011,Castelli del Grevepesa
13.5,Red,US,"From the mountainous terrain of Stagecoach Vineyard, this wild, concentrated wine is more like Cabernet in many ways. Red licorice, bitter tannin and whiffs of leather saddle commingle against brambly blackberry and clove, finishing with a tease of coconut.",,72,88,California,Napa,Atlas Peak,Duckhorn 2011 Merlot (Atlas Peak),https://www.winemag.com/buying-guide/duckhorn-2011-merlot-atlas-peak/,Merlot,2011,Duckhorn
13.5,Red,Chile,"Calm, cool, collected aromas of herbal blackberry and plum set up a plump palate with integrated, mild tannins. This tastes dark, toasty and mostly of roasted berry fruits, while it finishes on oaky spice notes and a hint of chocolate.",Reserva,11,88,Cachapoal Valley,,,Santa Carolina 2014 Reserva Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/santa-carolina-2014-reserva-carmenere-cachapoal-valley/,Carmenère,2014,Santa Carolina
13,Red,France,"Red fruits and a bold color emphasize the fruitiness of this wine. It's ripe with some tannins that do need to soften; however, the explosive fruits are the stars here. Drink from 2017.",,18,87,Southwest France,Cahors,,Domaine de Cause 2012 Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-de-cause-2012-malbec-cahors/,Malbec,2012,Domaine de Cause
13,White,Chile,"Pungent aromas of wet stones, citrus fruits, grass and bell pepper are lively and intense. This has a crisp, clean palate and pyrazine-based flavors of nettle, bell pepper and lime. On the finish, it remains racy until the end.",Q Grand Reserve,10,87,Casablanca Valley,,,Quintay 2015 Q Grand Reserve Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2015-q-grand-resrve-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Quintay
14,Red,Portugal,"Towards the western end of the Douro vineyards, Avidagos is a fine place for table wines. This young, ripe and rounded wine is made to be drunk young. It has great black fruits and acidity that are linked by the firm tannin background. The wine will be ready from the end of 2016.",Avidagos,15,87,Douro,,,Quinta dos Avidagos 2014 Avidagos Red (Douro),https://www.winemag.com/buying-guide/quinta-dos-avidagos-2014-avidagos-red-douro/,Portuguese Red,2014,Quinta dos Avidagos
20,Port/Sherry,Portugal,"This is a sweet, soft Port, with plenty of fruit. Sultana and orange jelly flavors are cut with some spirit. The wine leans much more towards fruit than wood, unusual for a 20-year old. The wine, like all aged tawnies, is ready to drink.",20 Anos Tawny,50,87,Port,,,Messias NV 20 Anos Tawny  (Port),https://www.winemag.com/buying-guide/messias-nv-20-anos-tawny-port/,Port,,Messias
13.5,Red,Italy,"Aromas of mature plum, toast, coffee and charred earth lead the way. The soft, rather evolved palate offers dried cherry, espresso and a hint of licorice alongside polished, fleeting tannins. Drink through 2017.",Vigneti La Selvanella Riserva,27,87,Tuscany,Chianti Classico,,Melini 2012 Vigneti La Selvanella Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/melini-2012-vigneti-la-selvanella-riserva-chianti-classico/,Sangiovese,2012,Melini
14,Red,Portugal,The style of this wine is fruity with blackberry flavors giving a bright and lively character. Black currant acidity joins in the fruitiness while allowing room for some structured tannins. The wine will be ready to drink from late 2016.,Terra d'Alter,10,87,Alentejano,,,Terras de Alter 2015 Terra d'Alter Red (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2015-terra-dalter-red-alentejano/,Portuguese Red,2015,Terras de Alter
13.5,Red,Italy,"Made with 90% Sangiovese and 10% Mammolo, this shows aromas of black cherry, grilled herb and a whiff of orange peel. The soft, easygoing palate offers red plum and a hint of clove alongside rounded tannins.",,15,87,Tuscany,Rosso di Montepulciano,,Tenute del Cerro 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/tenute-del-cerro-2014-rosso-di-montepulciano/,Red Blend,2014,Tenute del Cerro
12,White,Portugal,"This is fresh, fruity and with an attractive creamy texture. The crisp apple comes from the high-acid Rabigato grape that's softened by Viosinho and Gouveio. That makes for a balanced, light wine that is ready to drink.",Crasto,18,87,Douro,,,Quinta do Crasto 2014 Crasto White (Douro),https://www.winemag.com/buying-guide/quinta-do-crasto-2014-crasto-white-douro/,Portuguese White,2014,Quinta do Crasto
13.5,Red,US,"This is a serviceable, soft and widely distributed wine, yeasty with aromas of baked bread circling concentrated red fruit and black tea. Light bodied and youthful, it holds on to oak and tannin on the finish.",,26,87,California,Napa-Sonoma,Carneros,Robert Mondavi 2014 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/robert-mondavi-2014-pinot-noir-carneros/,Pinot Noir,2014,Robert Mondavi
13.5,Red,Italy,"This vibrant red opens with aromas of wet soil, underbrush, cured meat and a whiff of oak. The lively palate offers dried black cherry, cranberry, ground pepper and star anise alongside dusty, almost grainy, tannins that leave a rather raspy finish.",Novecento Riserva,35,87,Tuscany,Chianti Classico,,Dievole 2013 Novecento Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/dievole-2013-novecento-riserva-chianti-classico/,Sangiovese,2013,Dievole
13,Red,France,"This predominately Duras wine is fresh and fruity with an attractive depth of smoky tannins and structure. It is rich enough to age although its red currant fruitiness is delicious and juicy now. Drink now, or age until 2018.",Cuvée des Drilles,15,87,Southwest France,Gaillac,,Domaine d'Escausses 2014 Cuvée des Drilles Red (Gaillac),https://www.winemag.com/buying-guide/domaine-descausses-2014-cuvee-des-drilles-red-gaillac/,Red Blend,2014,Domaine d'Escausses
13,Red,Italy,"Aromas of toast and grilled herb lead the way on this straightforward red. The light-bodied palate offers wild cherry, orange peel and a coffee note alongside racy acidity and fine-grained but fleeting tannins.",Bramosia,19,87,Tuscany,Chianti Classico,,Donna Laura 2014 Bramosia  (Chianti Classico),https://www.winemag.com/buying-guide/donna-laura-2014-bramosia-chianti-classico/,Red Blend,2014,Donna Laura
15.1,Red,US,"This tasty and full-bodied blend of Rhône varieties has an attractive, spicy, oak aroma that continues through the flavors. It finds ripe black-cherry notes in the core and enough concentration to form a lingering finish.",Dante's Inferno,36,87,California,California Other,California,Dante Robere 2013 Dante's Inferno Red (California),https://www.winemag.com/buying-guide/dante-robere-2013-dantes-inferno-red-california/,Rhône-style Red Blend,2013,Dante Robere
13.5,Red,Italy,"Underbrush, moist soil, dark-skinned berry and a whiff of leather come together on this straightforward red. The tangy, no-frills palate offers wild cherry, raspberry and a hint of clove alongside zesty acidity.",,17,87,Tuscany,Chianti Classico,,Tenuta di Capraia 2014  Chianti Classico,https://www.winemag.com/buying-guide/tenuta-di-capraia-2014-chianti-classico/,Red Blend,2014,Tenuta di Capraia
13.4,White,US,"This is a firm, almost fleshy style, with solid peach fruit and highlights of grapefruit pith and rind. It emphasizes fruit over flower, and finishes quite dry.",,24,87,Oregon,Willamette Valley,Willamette Valley,Torii Mor 2014 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/torii-mor-2014-riesling-willamette-valley/,Riesling,2014,Torii Mor
13.7,Red,US,"Reaching back into the 19th century, this wine revives an old-style label design, while putting a very modern spin on the blend of 80% Tempranillo and 20% Cabernet Sauvignon. Light cherry fruit mixes with both herbal and slightly vegetal streaks.",Pioneer Label,35,87,Oregon,Oregon Other,Oregon,Valley View 2011 Pioneer Label Tempranillo (Oregon),https://www.winemag.com/buying-guide/valley-view-2011-pioneer-label-tempranillo-oregon/,Tempranillo,2011,Valley View
13,Red,Italy,"This bright, easygoing red offers aromas of truffle, chopped herb and wild berry. The fresh, easy-drinking palate doles out juicy Marasca cherry, white pepper and star anise alongside racy acidity and pliant tannins. Drink soon.",,16,87,Tuscany,Rosso di Montepulciano,,Valdipiatta 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/valdipiatta-2014-rosso-di-montepulciano/,Red Blend,2014,Valdipiatta
13.5,White,Chile,"Borderline vegetal aromas fold in powdery, yeasty notes that soften things up. This feels chunky, round and a bit oily. Flavors of green bean, bell pepper and lime are textbook Leyda Valley, while this finishes with peppery pyrazine notes.",Amplus,16,87,Leyda Valley,,,Santa Ema 2015 Amplus Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2015-amplus-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2015,Santa Ema
13,Red,US,"This young wine is already softening up around the tannic edges, and showing some early maturation of the plum and berry fruit flavors. A streak of mint and licorice runs into the finish, along with some not-quite-integrated oak tannins.",Beacon Hill Vineyard,36,87,Oregon,Willamette Valley,Yamhill-Carlton,Marshall Davis 2013 Beacon Hill Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/marshall-davis-2013-beacon-hill-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Marshall Davis
13,Red,US,"Juicy acids brighten up the mouthfeel, with pineapple, citrus and black-cherry-cola flavors commingling. This was aged nine months in 20% new French barrels.",,18,87,Oregon,Willamette Valley,Willamette Valley,Kings Ridge 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kings-ridge-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Kings Ridge
13.5,White,Spain,"Floral white-fruit aromas come with a pyrazinic scent of sweat. This feels solid, with modest acidity. Candied flavors of mango, lychee and melon blend with pyrazine-driven notes of grape skins and bitterness.",Botani,18,87,Andalucia,Málaga,,Jorge Ordóñez & Co. 2014 Botani Moscato (Málaga),https://www.winemag.com/buying-guide/jorge-ordonez-co-2014-botani-moscato-malaga/,Moscato,2014,Jorge Ordóñez & Co.
14.8,Red,US,"Made from vines well over 100 years old on the Kunde Estate, this wine is tight and youthful in dry, dusty and grippy tannin, with thick, extracted flavors of red berry and cherry. A streak of pencil lead and fig provides further intrigue and complexity around a full-bodied elegance.",Reserve Century Vines,50,87,California,Sonoma,Sonoma Valley,Kunde 2013 Reserve Century Vines Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2013-reserve-century-vines-zinfandel-sonoma-valley/,Zinfandel,2013,Kunde
14.1,White,US,"An eye-catching, conversation-starting color of faded orange-pink, this wine shows bright peach, watermelon and red apple on the nose. The palate is full and fruity, yet cut with citrus acidity, offering orange, underripe cantaloupe and lime-rind flavors.",,16,87,California,Central Coast,Monterey,Maddalena 2014 Pinot Grigio (Monterey),https://www.winemag.com/buying-guide/maddalena-2014-pinot-grigio-monterey/,Pinot Grigio,2014,Maddalena
13,Red,Italy,"Fruity and floral aromas of wild red berry and freshly picked violet lead the nose on this bright, easy-drinking red. The zesty, no-frills palate offers crushed strawberry, orange peel and a cinnamon note alongside firm acidity and pliant tannins.",,16,87,Tuscany,Chianti Classico,,Luiano 2014  Chianti Classico,https://www.winemag.com/buying-guide/luiano-2014-chianti-classico/,Red Blend,2014,Luiano
13.5,White,Chile,"Some may find this coastal SB to be too green and vegetal, but that's cool-climate Leyda in a nutshell. Aromas of bell pepper and asparagus bring on the pyrazines, while in the mouth, this is spritzy and chunky. A reprise of green, pyrazine-driven flavors finish fresh but slightly bitter.",Reserva,14,87,Leyda Valley,,,Santa Ema 2015 Reserva Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2015-reserva-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2015,Santa Ema
12.5,White,Germany,"On first whiff, there's a savoriness to this nutty, slightly smoky wine. Aeration reveals fresher tones of blossom and tangerine. Dry in style with crisp, cutting acidity it offers elegance and refreshment at a gentle price.",Dry,12,87,Pfalz,,,Villa Wolf 2014 Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2014-dry-riesling-pfalz/,Riesling,2014,Villa Wolf
14,Red,Italy,"A blend of 85% Sangiovese, 10% Canaiolo and 5% Colorino, this opens with aromas of ripe berry, grilled herb and toasted oak. The juicy, straightforward palate offers up dried black cherry, espresso and clove framed in polished tannins. Drink through 2018.",Riserva,30,87,Tuscany,Chianti Classico,,Villa Mangiacane 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/villa-mangiacane-2012-riserva-chianti-classico/,Red Blend,2012,Villa Mangiacane
13.5,Red,Italy,"Aromas of dark-skinned berry, moist earth and a balsamic note of menthol waft out of the glass. The tart, vibrant palate offers sour cherry and star anise framed in racy acidity and austere tannins.",Gherardino Riserva,32,87,Tuscany,Chianti Classico,,Vignamaggio 2013 Gherardino Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/vignamaggio-2013-gherardino-riserva-chianti-classico/,Red Blend,2013,Vignamaggio
14.1,Red,US,"A smooth texture and ripe, inviting black cherry flavors make this medium-bodied wine easy to drink and enjoy. Light spicy accents give it extra interest and moderate tannins help build the suave mouthfeel.",,15,87,California,California Other,California,Rickshaw 2014 Pinot Noir (California),https://www.winemag.com/buying-guide/rickshaw-2014-pinot-noir-california/,Pinot Noir,2014,Rickshaw
13.5,Red,Spain,"Raspberry, plum and floral aromas are clean but nothing special or unusual. This basic Rioja feels sturdy and solid, while flavors of spicy oak accent plum and berry fruit. A medium-long finish with resiny, peppery notes is a touch hot.",Selección,12,87,Northern Spain,Rioja,,Sierra Cantabria 2013 Selección  (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2013-seleccion-rioja/,Tempranillo,2013,Sierra Cantabria
13,Red,Italy,"Subdued aromas of blackberry, grilled herb and a hint of menthol lead the way. The straightforward, easy-drinking palate offers mature black cherry, coffee and a hint of brown spice alongside soft, round tannins. Enjoy through 2017.",Riserva,20,87,Tuscany,Chianti Classico,,Piccini 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/piccini-2011-riserva-chianti-classico/,Red Blend,2011,Piccini
14.9,White,US,"A light rosé color and assertive fruit flavors help this full-bodied wine stand out. It lights up with watermelon and peach notes and has a crisp balance and firm texture from being fermented with the skins, in the same way that red wines are made.",,24,87,California,Central Coast,Livermore Valley,Longevity 2014 Pinot Grigio (Livermore Valley),https://www.winemag.com/buying-guide/longevity-2014-pinot-grigio-livermore-valley/,Pinot Grigio,2014,Longevity
14.8,White,US,"Orange, nectarine, canned pear and honeysuckle show on the nose of this quaffable bottling. The palate is nicely creamy but not overly thick, with banana cream and pear-mousse flavors that grow increasingly tropical as the sip lingers.",Pear Valley Vineyard,21,87,California,Central Coast,Paso Robles,Pear Valley 2014 Pear Valley Vineyard Viognier (Paso Robles),https://www.winemag.com/buying-guide/pear-valley-2014-pear-valley-vineyard-viognier-paso-robles/,Viognier,2014,Pear Valley
17,Fortified,Portugal,"In the Douro, the Moscatel Gallego comes from the high plateau above the Douro river. It has a touch of spirit along with ripe orange jam flavors and some fresh acidity. It is an easy, very drinkable wine that is ready for a glass.",,13,87,Moscatel do Douro,,,Martha's Wines NV  Moscatel do Douro,https://www.winemag.com/buying-guide/marthas-wines-nv-lote-15133-moscatel-do-douro/,Moscatel,,Martha's Wines
14.8,Red,US,"Despite its substantial alcohol, this single-vineyard effort feels light and accessible, with berry and root-beer flavors on the forward palate. It thins out quickly, leaving some residual alcoholic burn.",Susan's Vineyard,48,87,Oregon,Southern Oregon,Southern Oregon,J. Scott Cellars 2014 Susan's Vineyard Pinot Noir (Southern Oregon),https://www.winemag.com/buying-guide/j-scott-cellars-2014-susans-vineyard-pinot-noir-southern-oregon/,Pinot Noir,2014,J. Scott Cellars
14,Red,Portugal,"Named after the monks of the Lóios monastery (now a pousada), this is a very accessible wine: ripe and soft. It has fresh red fruits, a generous texture and a real drink-me-now character.",Loios,9,87,Alentejano,,,J. Portugal Ramos 2014 Loios Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-loios-red-alentejano/,Portuguese Red,2014,J. Portugal Ramos
13,Red,Spain,"Grapy, horsey berry aromas are herbal, jumbled and suggestive of untamed brush. A full but flabby palate offers funky, lightly herbal flavors of cherry and berry. A sticky, sweet-tasting, finish lacks cut but is far from out of whack.",,30,87,Central Spain,Vino de la Tierra de Castilla,,Aljibes 2011 Petit Verdot (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/aljibes-2011-petit-verdot-vino-de-la-tierra-de-castilla/,Petit Verdot,2011,Aljibes
13,White,US,"This pure varietal wine conjures up apple and pear juice, finished dry and crisply defined. There is no particular nuance to it, but it's well made and quite quaffable.",,22,87,Oregon,Willamette Valley,Willamette Valley,Amity 2013 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/amity-2013-pinot-blanc-willamette-valley/,Pinot Blanc,2013,Amity
14.3,Red,US,"Serviceably bright in red and black fruit, this is a blend of almost half Cabernet Sauvignon with nearly equal proportions of Zinfandel and smaller drops of Syrah and Petite Sirah. Soft tannins and a low presence of oak allows for subtle cedar, black pepper and tar.",Director's Cut Cinema,39,87,California,Sonoma,Sonoma County,Francis Ford Coppola 2012 Director's Cut Cinema Red (Sonoma County),https://www.winemag.com/buying-guide/francis-ford-coppola-2012-directors-cut-cinema-red-sonoma-county-226178/,Red Blend,2012,Francis Ford Coppola
14.5,Red,Portugal,"This hugely structured wine is solid with tannins. It has a dark, dry texture that is still masking the potential of the fruits. It is developing those blackberry flavors slowly and will need some time. Drink from 2019.",,15,87,Alentejano,,,Herdade Grande 2013 Red (Alentejano),https://www.winemag.com/buying-guide/herdade-grande-2013-red-alentejano/,Portuguese Red,2013,Herdade Grande
13.5,Red,US,"Featuring an earthy, root-driven nose, this widely available and reliable bottling conveys roasted fennel, iron and rhubarb. There's a hearty spice component to the palate, where rustic cranberry meets with sagebrush and roasted meat elements.",,14,87,California,Central Coast,Monterey County,Estancia 2014 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/estancia-2014-pinot-noir-monterey-county/,Pinot Noir,2014,Estancia
12.5,White,France,"This comes from a complicated blend of Muscadelle, Loin de l'Oeil and Sauvignon Blanc: a touch from both the Mediterranean and the Atlantic. Grapefruit and peach flavors bring out the best of the grapes, giving a wine that is both fresh and ripe. It is bright and tangy at the end. Drink from late 2017.",L'Ombre Fraîche,15,87,Southwest France,Gaillac,,Domaine d'Escausses 2014 L'Ombre Fraîche White (Gaillac),https://www.winemag.com/buying-guide/domaine-descausses-2014-lombre-fraiche-white-gaillac/,White Blend,2014,Domaine d'Escausses
12.5,Red,France,"This is a perfumed wine that is soft, full of red cherry fruit and gentle tannins. It does have a dry core that gives the wine shape and there is plenty of juicy fruitiness at the end. The wine is made for the Hospices, a charity in Lyon.",Domaine des Hospices Civils de Lyon,,87,Beaujolais,Beaujolais-Villages,,Collin-Bourisset 2014 Domaine des Hospices Civils de Lyon  (Beaujolais-Villages),https://www.winemag.com/buying-guide/collin-bourisset-2014-domaine-des-hospices-civils-de-lyon-beaujolais-villages/,Gamay,2014,Collin-Bourisset
13,Red,Italy,"Simple and easy drinking, this opens with aromas of red berry and purple flower. The light-bodied palate offers strawberry, cherry and a hint of baking spice alongside zesty acidity. Enjoy soon.",,21,87,Tuscany,Rosso di Montepulciano,,Dei 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/dei-2014-rosso-di-montepulciano/,Red Blend,2014,Dei
13.5,Red,Spain,"Leather, spice, earthy berry and lemon peel aromas rank as solid. This feels friendly and whole, but basic. Flavors of plum, raspberry, licorice and spice finish dry, peppery and with medium length and intensity.",,13,87,Northern Spain,Rioja,,Campo Viejo 2013  Rioja,https://www.winemag.com/buying-guide/campo-viejo-2013-rioja/,Tempranillo,2013,Campo Viejo
13.8,Red,US,"This wine smells like strawberries and plums, and tastes fruity and fresh with notes of sweet baking spices. It is medium bodied and moderately tannic, with enough heft in the texture to pair well with heavy proteins.",Old Vine,20,87,California,Central Valley,Lodi,Cabpothesis 2013 Old Vine Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/cabpothesis-2013-old-vine-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2013,Cabpothesis
13.5,Red,Italy,"This vibrant red has red berry, new leather and fresh herb aromas that meld together. The sleek, light-bodied palate offers juicy wild cherry, cinnamon and a hint of star anise set against racy acidity and fine-grained tannins.",,26,87,Tuscany,Chianti Classico,,Castello di Verrazzano 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-verrazzano-2013-chianti-classico/,Red Blend,2013,Castello di Verrazzano
13,Red,Italy,"Pretty scents of woodland berry, fragrant purple flower and baking spice float out of the glass. The vibrant, straightforward palate offers crushed wild cherry, white pepper and a hint of star anise alongside bright acidity and sleek tannins.",,19,87,Tuscany,Chianti Classico,,Castello d'Albola 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-dalbola-2013-chianti-classico/,Red Blend,2013,Castello d'Albola
11.5,White,Germany,"Smoke and dusty minerals meld into tart, green gooseberry and lime flavors on the palate of this brisk, dry Silvaner. It's a fine-footed wine showing varietally characteristic notes of citrus and fresh herb. Spine tingling acidity leads a brisk finish.",Castell Trocken,16,87,Franken,,,Castell 2014 Castell Trocken Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2014-castell-trocken-silvaner-franken/,Silvaner,2014,Castell
14,Red,Portugal,"A mixed bag of varieties went into this soft and fruity wine. It has gentle tannins that are lifted by acidity and black currant fruitiness. With its lifestyle label (a small Vespa motor scooter), it is obviously meant to be an easy-going ready-to-drink wine. And it succeeds.",Bonavita,10,87,Lisboa,,,Casa Santos Lima 2014 Bonavita Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-bonavita-red-lisboa/,Portuguese Red,2014,Casa Santos Lima
13.5,Red,Italy,"Aromas of grilled herb, French oak, scorched earth and menthol lead the nose. The juicy, accessible palate offers Morello cherry, vanilla, orange peel and a hint of mocha alongside fine-grained but rather fleeting tannins. Drink through 2017.",Vignalaparco,,87,Tuscany,Chianti Classico,,Casa Emma 2012 Vignalaparco  (Chianti Classico),https://www.winemag.com/buying-guide/casa-emma-2012-vignalaparco-chianti-classico/,Red Blend,2012,Casa Emma
13,Red,Italy,"Lively and straightforward, this opens with aromas of red berry, moist earth and a hint of chopped herb. The tart, easygoing palate offers juicy Marasca cherry and a dash of white pepper alongside zesty acidity.",,19,87,Tuscany,Chianti Classico,,Carpineto 2014  Chianti Classico,https://www.winemag.com/buying-guide/carpineto-2014-chianti-classico/,Red Blend,2014,Carpineto
14.2,Red,US,"Intriguingly unique scents and flavors highlight this wine from the estate started more than a century ago by the legendary Paul Masson. Aromas of pomegranate juice, sour plum and elderberry jam meet with juniper, wet tobacco and spearmint on the nose. The palate packs black plum and blackberries with rose hips, black tea and more tobacco.",,43,88,California,Central Coast,Santa Cruz Mountains,The Mountain Winery 2012 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/the-mountain-winery-2012-pinot-noir-santa-cruz-mountains/,Pinot Noir,2012,The Mountain Winery
14.1,Red,US,"This wine offers very ripe and vivid fruit in the aromas and the flavors, like blackberries and dark plums picked when they're just beginning to shrivel. The texture is broad and the body full, but the tannins and acidity feel low, so the wine's personality is both big and soft.",Estate Bottled,50,88,California,Mendocino County,Anderson Valley,Domaine Anderson 2013 Estate Bottled Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/domaine-anderson-2013-estate-bottled-pinot-noir-anderson-valley/,Pinot Noir,2013,Domaine Anderson
14.1,Red,US,"Light notes of cherry cola, rose petals and cinnamon show on the nose of this bottling from an iconic vineyard in the middle of the appellation. The palate is more complex, with cranberry and raspberry juice notes spiced up by peppercorn, bay leaf and tangy orange peels.",Fiddlestix Vineyard,50,88,California,Central Coast,Sta. Rita Hills,Summerland 2014 Fiddlestix Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/summerland-2014-fiddlestix-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2014,Summerland
14.9,Red,US,"This blend of Cabernet Sauvignon, Malbec and Cabernet Franc offers licorice and soft layers of red and black fruit. Intense and full bodied, veering into a leathery texture, it finishes long and ripe, dusted in mocha.",Anthem,65,88,California,Sonoma,Sonoma County,St. Francis 2012 Anthem Meritage (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2012-anthem-meritage-sonoma-county/,Meritage,2012,St. Francis
14,White,US,"Soft, ripe and round, this has a slightly liquorous bite to the aromatics. Pear and nectarine fruit is accented with a dash of cinnamon. The wine was 20% barrel fermented.",,18,88,Oregon,Willamette Valley,Willamette Valley,Spindrift Cellars 2014 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/spindrift-cellars-2014-pinot-blanc-willamette-valley/,Pinot Blanc,2014,Spindrift Cellars
13.7,Red,US,"Oregon Pinotage? Only one other example shows up in the database. This is estate-grown, fruit-powered and quite pleasing, with plum and purple berries pushing it along the palate. It also offers a gentle touch of baking spices and a full, round mouthfeel. It's ready to enjoy immediately.",Pleasant View Vineyard,30,88,Oregon,Southern Oregon,Rogue Valley,South Stage 2011 Pleasant View Vineyard Pinotage (Rogue Valley),https://www.winemag.com/buying-guide/south-stage-2011-pleasant-view-vineyard-pinotage-rogue-valley/,Pinotage,2011,South Stage
11.5,White,Germany,"The invigorating freshness of Villa Wolf's Gewürztraminer is an unusual change from often duller, flabbier versions. While not deeply complex or concentrated it's floral exuberance and crisp peach and pear flavors are refreshing and quaffable. Drink now through 2018.",,12,88,Pfalz,,,Villa Wolf 2014 Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2014-gewurztraminer-pfalz/,Gewürztraminer,2014,Villa Wolf
12.5,White,France,"From a single vineyard, this blend of Gros Manseng and Colombard is crisp, lightly herbal and also honeyed. It has apricot fruits that are sliced through with citrus acidity and tangy lemon zest. The wine is still fresh, ready to drink, although it could age until 2020.",Domaine de Cassaigne,15,88,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2014 Domaine de Cassaigne White (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2014-domaine-de-cassaigne-white-cotes-de-gascogne/,White Blend,2014,Producteurs Plaimont
13,Red,Italy,"Aromas of ripe berry, sunbaked soil and a hint of game lead the nose. The straightforward palate offers dried black cherry, clove and a hint of tobacco alongside supple tannins. It's already accessible so enjoy soon.",Villa La Pagliaia Riserva,24,88,Tuscany,Chianti Classico,,San Felice 2012 Villa La Pagliaia Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/san-felice-2012-villa-la-pagliaia-riserva-chianti-classico/,Sangiovese,2012,San Felice
13.5,Red,Italy,"French oak, menthol and plum aromas waft out of the glass. The taut, rather light-bodied palate offers tart red cherry, star anise and coffee bean alongside grainy tannins that leave a grippy, astringent finish.",Vigna La Fornace Gran Selezione,60,88,Tuscany,Chianti Classico,,Villa Calcinaia 2013 Vigna La Fornace Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2013-vigna-la-fornace-gran-selezione-chianti-classico/,Sangiovese,2013,Villa Calcinaia
12.5,White,US,"This is a clean, fruit-driven effort, with light fruit flavors of pear and apple. It's fresh and zippy, with hints of orange peel and citrus.",,20,88,Oregon,Willamette Valley,Willamette Valley,Vercingetorix VX 2014 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/vercingetorix-vx-2014-pinot-blanc-willamette-valley/,Pinot Blanc,2014,Vercingetorix VX
11.5,White,Spain,"Apple and stone-fruit aromas are clean and presentable. This is fresh and spritzy, with flavors of lemon-lime and quince. A crisp, minerally finish runs long courtesy of pumped-up acidity.",,19,88,Northern Spain,Getariako Txakolina,,Ulacia 2014 Hondarrabi Zuri (Getariako Txakolina),https://www.winemag.com/buying-guide/ulacia-2014-hondarrabi-zuri-getariako-txakolina/,Hondarrabi Zuri,2014,Ulacia
15,Red,Italy,"This hearty red opens with aromas of wild cherry, black raspberry and chopped mint. The solid, monolithic palate offers dried cherry, star anise and coffee alongside velvety tannins. Drink through 2019.",,75,88,Tuscany,Brunello di Montalcino,,Tenuta Buon Tempo 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-buon-tempo-2011-brunello-di-montalcino/,Sangiovese,2011,Tenuta Buon Tempo
13.5,White,Australia,"Another fine effort from Sidewood, a winery in the Adelaide Hills that is making some solid wines at realistic prices. Although this wine sees six months of French oak, the oak flavoring impact is minimal, and the wine shows ample fruit, ranging from pear and melon through peach and pineapple. It's a reasonably rich, fruity quaff for summertime drinking.",,18,88,South Australia,Adelaide Hills,,Sidewood 2013 Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/sidewood-2013-chardonnay-adelaide-hills/,Chardonnay,2013,Sidewood
13.9,Red,US,"This bold, round and supple wine manages to remain bright and light, offering supple streaks of cranberry and cherry that take on some of the appellation's inviting cola spice. Brick tar in color, it gets better in the glass and offers good value.",,25,88,California,Sonoma,Russian River Valley,Weather 2014 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/weather-2014-pinot-noir-russian-river-valley/,Pinot Noir,2014,Weather
12,White,Portugal,"This is a blend of Alvarinho and Trajadura, a lively, fruity wine that has just a hint of a prickle on the tongue. It has apple and grapefruit flavors that are fresh and deliciously crisp. The wine is ready to drink.",Torre de Menagem Escolha,12,88,Vinho Verde,,,Quintas de Melgaço 2015 Torre de Menagem Escolha White (Vinho Verde),https://www.winemag.com/buying-guide/quintas-de-melgaco-2015-torre-de-menagem-escolha-white-vinho-verde/,Portuguese White,2015,Quintas de Melgaço
14,Red,Portugal,"This is a wine that is full of red fruits and fresh acidity. The tannic structure is well in balance giving a firm edge to the bright, ready-to-drink fruits. The wine is the entry level to the always impressive range from Crasto. Drink this wine now.",Crasto,17,88,Douro,,,Quinta do Crasto 2014 Crasto Red (Douro),https://www.winemag.com/buying-guide/quinta-do-crasto-2014-crasto-red-douro/,Portuguese Red,2014,Quinta do Crasto
12.5,White,Portugal,"A blend dominated by 80% Viosinho, this wine is cool. fresh and fruity. It has a light herbal character that contrasts with the apricot and pear flavors. The citrus acidity completes an attractive, balanced wine. Drink now.",Branco,18,88,Lisboa,,,Quinta de Chocapalha 2014 Branco White (Lisboa),https://www.winemag.com/buying-guide/quinta-de-chocapalha-2014-branco-white-lisboa/,Portuguese White,2014,Quinta de Chocapalha
13.2,Red,US,"Dry and spare, this offers stem and herb flavors ahead of a tight core of raspberry fruit. A Pommard and Dijon 114 clone mix, it spent 19 months in 27% new French oak. It seems to need another year or two of bottle age to come together.",La Colina Vineyard,60,88,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2013 La Colina Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2013-la-colina-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Torii Mor
13.3,Red,US,"This three-vineyard blend is still quite tight and tannic. Flavors of green tea and lemon oil abound, with lighter flavors of pie cherries. Drying tannins wrap it up.",Dundee Hills Select,45,88,Oregon,Willamette Valley,Dundee Hills,Torii Mor 2013 Dundee Hills Select Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/torii-mor-2013-dundee-hills-select-pinot-noir-dundee-hills/,Pinot Noir,2013,Torii Mor
14,Red,Spain,"Despite originating in a hot year, this smells lightly herbaceous and green, with scents of olive, bell pepper and tomato leaf. The mouthfeel is chunky and solid, with tomatoey acidity. Herbal, spicy flavors of tomato and plum finish peppery, spicy and with moderate heat.",Reserva Privada,70,88,Northern Spain,Rioja,,Marqués de Vargas 2009 Reserva Privada  (Rioja),https://www.winemag.com/buying-guide/marques-de-vargas-2009-reserva-privada-rioja/,Tempranillo Blend,2009,Marqués de Vargas
13.5,Red,Italy,"This opens with earthy aromas that recall black-skinned fruit, leather, scorched earth and a whiff of game. The firm, lean palate offers dried sour cherry, tobacco, powdered sage and clove alongside assertive, fine-grained tannins. It's still austere so give it a few years to soften then drink up before the remaining fruit richness vanishes.",Riserva,35,88,Tuscany,Chianti Classico,,Losi Querciavalle 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/losi-querciavalle-2011-riserva-chianti-classico/,Red Blend,2011,Losi Querciavalle
15.8,Red,US,"A hearty but not overdone blend of 73% Petite Sirah, 18% Tannat and 9% Petit Verdot, this well-named wine shows asphalt, black pepper, violet and a sourish blueberry on the nose. Ripe boysenberry fruit pops on the palate, as do lavender and peppercorn. The flavors grow a tad more tart as the sip lingers.",Black,52,88,California,Central Coast,Paso Robles,MCV 2013 Black Red (Paso Robles),https://www.winemag.com/buying-guide/mcv-2013-black-red-paso-robles/,Red Blend,2013,MCV
15,Red,US,"Clear, light and varietal, this wine ping-pongs between subtle cinnamon and Asian spice around dark cherry and earth, with a big, juicy hit of oak and intense tannin. It finishes full-figured and robustly concentrated.",Boschetti Family,38,88,California,Sonoma,Russian River Valley,Matrix 2013 Boschetti Family Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-boschetti-family-pinot-noir-russian-river-valley/,Pinot Noir,2013,Matrix
13,White,Greece,"From Crete, this wine offers deep fruit character and an exotic spin on Assyrtiko. Limestone, lemon and white fruits abound, with a slightly sweet and lush finish. Very pretty and balanced.",,17,88,Crete,,,Lyrarakis 2014 Assyrtico (Crete),https://www.winemag.com/buying-guide/lyrarakis-2014-assyrtico-crete/,Assyrtico,2014,Lyrarakis
12.5,White,Germany,"Crisp green apple and melon rinds perfume this vivacious Silvaner. Just a shade off dry, it's concentrated with lip-smacking grapefruit and lime flavors. The finish is marked by a lingering swathe of fresh, fragrant green herbs.",Escherdorfer Kabinett Trocken,21,88,Franken,,,Michael Fröhlich 2014 Escherdorfer Kabinett Trocken Silvaner (Franken),https://www.winemag.com/buying-guide/michael-frohlich-2014-escherdorfer-kabinett-trocken-silvaner-franken/,Silvaner,2014,Michael Fröhlich
12.5,Sparkling,Portugal,"Bairrada is well known for its sparkling wines often based around the Baga grape. This example is fruity with crisp apple flavors and just a touch of tannin to give structure. The wine is still young and could age more, although it is ready to drink now.",Bruto Grand Cuvée,16,88,Bairrada,,,Messias 2012 Bruto Grand Cuvée Sparkling (Bairrada),https://www.winemag.com/buying-guide/messias-2012-bruto-grand-cuvee-sparkling-bairrada/,Portuguese Sparkling,2012,Messias
13.9,White,US,"Light, bright and floral, with bursts of tropical guava and papaya, this is a refreshing quaff and food-friendly wine that'll please a range of palates and budgets, the acidity focused and buoyant.",,16,88,California,Sonoma,Sonoma Coast,Folie à Deux 2014 Pinot Gris (Sonoma Coast),https://www.winemag.com/buying-guide/folie-a-deux-2014-pinot-gris-sonoma-coast/,Pinot Gris,2014,Folie à Deux
12.5,White,Germany,"While initially quite closed, aeration reveals pretty floral notes against a backdrop of apple, tangerine and lemon flavors. It's a straightforward but refreshing dry Riesling with wide appeal. Drink now through 2018.",Dürkheimer Abtsfronhof Trocken,25,88,Pfalz,,,Fitz-Ritter 2014 Dürkheimer Abtsfronhof Trocken Riesling (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2014-durkheimer-abtsfronhof-trocken-riesling-pfalz/,Riesling,2014,Fitz-Ritter
14.5,Red,US,"Black pepper, condensed lilacs, dark chocolate and a bit of tar show on the nose of this straightforward take on the grape from the longtime producer. The palate is standard in a good way, with more pepper plus blackberry fruit, roasted beef and rosemary-crusted lamb notes, framed by proper tannins and acidity.",,25,88,California,Central Coast,Santa Ynez Valley,Firestone 2012 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2012-syrah-santa-ynez-valley/,Syrah,2012,Firestone
12.5,Red,France,"This is a fresh and cool wine from the highest of the Beaujolais cru villages. Produced by Céline and Nicolas Hirsch, originally from Alsace, the wine is bright with red cherries and currants. It has some tannins that firm up the structure, giving it shape and the possibility of aging. Drink now and until 2020.",,28,88,Beaujolais,Chénas,,Domaine Hirsch 2014  Chénas,https://www.winemag.com/buying-guide/domaine-hirsch-2014-chenas/,Gamay,2014,Domaine Hirsch
15,Red,France,"The alcohol doesn't weigh heavily on this rich wine. The wood aging does, at least for now, giving spice and burnt wood aromas. Underneath there are black fruits that are developing into a rich, perfumed wine that will have a smooth texture. Drink from 2019.",Les Hauts de Guillaman,23,88,Southwest France,Côtes de Gascogne,,Domaine Guillaman 2012 Les Hauts de Guillaman Merlot (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-guillaman-2012-les-hauts-de-guillaman-merlot-cotes-de-gascogne/,Merlot,2012,Domaine Guillaman
13.5,White,Greece,"Refreshing lemon and fragrant floral aromas with a touch of mint distinguish this fuller-bodied white from an excellent producer. Softer on the palate with complex and integrated flavors of citrus and mineral, the wine is a good choice for fans of Chardonnay.",,20,88,Epanomi,,,Gerovassiliou 2014 White (Epanomi),https://www.winemag.com/buying-guide/domaine-gerovassiliou-2014-white-epanomi/,White Blend,2014,Gerovassiliou
12.5,Red,France,"This 50/50 Duras and Syrah blend from father and son Jean Paul and Nicolas Hirissou is a ripe, fruity wine that is attractively mature. It is finely integrated with berry fruits that are lifted by the acidity and given a fine shape by the gentle tannins. The wine is ready to drink.",,12,88,Southwest France,Gaillac,,Domaine du Moulin 2013 Red (Gaillac),https://www.winemag.com/buying-guide/domaine-du-moulin-2013-red-gaillac/,Red Blend,2013,Domaine du Moulin
13.5,Red,Italy,"Aromas of wild berry, moist soil, menthol and a hint of dark cooking spice lead the way on this fresh, easy drinking red. The medium-bodied palate doles out juicy wild cherry, anise and herb accompanied by polished tannins.",,25,88,Tuscany,Chianti Classico,,Fattoria Poggerino 2013  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-poggerino-2013-chianti-classico/,Sangiovese,2013,Fattoria Poggerino
13,Red,France,"This is a wine that relishes its dark color, its deep pigment. It's just as dense on the palate with concentrated black fruits and an earthy edge. There's no wood here, just ripe blackberry fruitiness that will age for a year before being ready to drink. Drink from 2017.",Pigmentum,12,88,Southwest France,Cahors,,Georges Vigouroux 2014 Pigmentum Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2014-pigmentum-malbec-cahors/,Malbec,2014,Georges Vigouroux
12,White,Germany,"Tangerine and apple notes are almost ruddy with ripeness in this concentrated spätlese. While off dry in style, vibrant acidity offsets sweeter notes of caramel and honey for a remarkably dry finish. Drink now through 2018.",Alsheimer Frühmesse Spätlese,14,88,Rheinhessen,,,Fritz Windisch 2014 Alsheimer Frühmesse Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/fritz-windisch-2014-alsheimer-fruhmesse-spatlese-riesling-rheinhessen/,Riesling,2014,Fritz Windisch
14.1,White,US,"Graceful acidity balances the big flavor and salty oak of this wine, awash in bite-worthy green apple, tart quince and lemon. The body is medium but expertly textured, providing intense length and weight on the finish.",Grace Benoist Ranch Estate Grown,32,88,California,Napa-Sonoma,Carneros,Etude 2013 Grace Benoist Ranch Estate Grown Chardonnay (Carneros),https://www.winemag.com/buying-guide/etude-2013-grace-benoist-ranch-estate-grown-chardonnay-carneros/,Chardonnay,2013,Etude
13.5,Red,France,"Apart from the spectacular Polynesian name and label winemaker Heifara Swartvagher chose to honor his Tahitian mom, the wine is classic ripe Malbec. With firm tannins and solid fruits, it's full of structure as well as blackberry flavors. It has spice, dry tannins at the core and is still young. Drink from 2018.",Varua Maohi Mana,18,88,Southwest France,Cahors,,Château Saint-Sernin 2011 Varua Maohi Mana Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-saint-sernin-2011-varua-maohi-mana-malbec-cahors/,Malbec,2011,Château Saint-Sernin
14,Red,Portugal,"Full of blackberry fruits and ripe tannins, this wine is spicy and with a perfumed character. It does have a dry core of structure to it along with rich fruits and the smoothing effect of wood aging. This is still developing and likely to be ready to drink from 2017.",,30,88,Alentejano,,,Cortes de Cima 2013 Syrah (Alentejano),https://www.winemag.com/buying-guide/cortes-de-cima-2013-syrah-alentejano/,Syrah,2013,Cortes de Cima
13.5,Red,Italy,"Mature plum, scorched earth, grilled sage and a whiff of oak-driven spice aromas lead the nose. The soft, easygoing palate offers juicy black cherry, vanilla, clove and a hint of game alongside rounded tannins.",Riserva,26,88,Tuscany,Chianti Classico,,Carpineto 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/carpineto-2011-riserva-chianti-classico/,Red Blend,2011,Carpineto
11.5,Sparkling,Spain,"Apple and pear aromas are focused and pure on the nose. The palate leads with apple and quince notes, while the finish is solid in fashion.",Brut,15,88,Catalonia,Cava,,Carbó NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/carbo-nv-brut-sparkling-cava/,Sparkling Blend,,Carbó
14,Red,Italy,"Sunbaked earth, black plum and dark baking spice aromas unfold on this vibrant red. The taut palate offers dried black cherry, licorice, orange zest and a hint of tobacco alongside youthfully austere tannins that leave a firm finish.",Baruffo Riserva,34,88,Tuscany,Chianti Classico,,Cantalici L'Antica Fornace di Ridolfo 2012 Baruffo Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/cantalici-lantica-fornace-di-ridolfo-2012-baruffo-riserva-chianti-classico/,Sangiovese,2012,Cantalici L'Antica Fornace di Ridolfo
14.5,White,US,"Matchstick and flint arise out of the bottle before blowing off to show off a mix of herb and jalapeño around a well-oaked, robust white wine. The stronger, more savory characteristics evolve pleasantly into a fresher, rounder taste of tangerine that provides a freshness to the finish.",Jane's Vineyard Virginia's Block,25,88,California,Sonoma,Russian River Valley,Davis Bynum 2014 Jane's Vineyard Virginia's Block Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2014-janes-vineyard-virginias-block-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Davis Bynum
14.5,Red,Italy,"Dark skinned berry, exotic spice, French oak and crushed blue flower aromas unfold on this. The firm palate displays dried red cherry, coffee, mint and toasted oak but it doesn't have quite enough fruit richness to balance the oak.",Campo del Drago,95,88,Tuscany,Brunello di Montalcino,,Castiglion del Bosco 2011 Campo del Drago  (Brunello di Montalcino),https://www.winemag.com/buying-guide/castiglion-del-bosco-2011-campo-del-drago-brunello-di-montalcino/,Sangiovese,2011,Castiglion del Bosco
13,Red,Italy,"Wild berry, moist soil and a hint of menthol lead the way. The silky, easy-drinking palate shows polish and charm, offering juicy wild cherry, white pepper and a hint of anise alongside sleek tannins and bright acidity.",,23,88,Tuscany,Chianti Classico,,Castello di Ama 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-ama-2013-chianti-classico/,Red Blend,2013,Castello di Ama
15.9,Red,US,"A candied-cherry nose meets with cinnamon stick, nutmeg and turned earth on the nose of this blend of 78% Grenache, 18% Syrah and 4% Mourvèdre. Dried strawberry and dark cranberry show once sipped, with sweet tar, fennel, hibiscus and concentrated cola flavors.",Love Machine,40,88,California,Central Coast,Paso Robles,Chronic Cellars 2013 Love Machine G-S-M (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-love-machine-g-s-m-paso-robles/,G-S-M,2013,Chronic Cellars
13,White,Chile,"Dusty aromas offset by lime, nettle and snap pea scents get this off to a good start. A direct, stony, minerally palate with tangerine, bell pepper and jalapeño flavors finishes with a controlled level of pyrazinic bitterness.",Reserva,13,88,Leyda Valley,,,Bodega Volcanes de Chile 2015 Reserva Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/bodega-volcanes-de-chile-2015-reserva-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2015,Bodega Volcanes de Chile
14,Red,Portugal,"Named after a traditional Douro dance, this wine is ripe and spicy, with new wood flavors. It has a soft structure that allows the vibrant berry fruits to come through strongly. Both the fruit and the wood aging say this wine is too young, so drink from 2017.",Charamba Reserva,9,88,Douro,,,Aveleda 2014 Charamba Reserva Red (Douro),https://www.winemag.com/buying-guide/aveleda-2014-charamba-reserva-red-douro/,Portuguese Red,2014,Aveleda
13.8,Red,US,"This wine has a vivid spicy, oaky aroma and the same powerful woody character dominates the flavors. It also has full body and enough blackberry flavors to complete a tasty picture, along with a very reasonable price tag.",CAB,13,88,California,California Other,California,Avalon 2013 CAB Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/avalon-2013-cab-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Avalon
12.5,White,Portugal,"A ripe, tropical fruit flavored wine that is both fresh and rich. While produced in an area of Vinho Verde that is predominately dedicated to the Alvarinho grape, this dry wine is a refreshing, bright blend of many of the local varieties. It is juicy, crisp and ready to drink.",Muros Antigos Escolha,17,88,Vinho Verde,,,Anselmo Mendes 2015 Muros Antigos Escolha White (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2015-muros-antigos-escolha-white-vinho-verde/,Portuguese White,2015,Anselmo Mendes
13.5,White,US,"The majority of this wine was stainless-steel fermented, with just 20% given time in new French oak. Together it makes for a taste of apple with a twist of caramel, a fresh, medium-bodied style with vibrant, lengthy acidity and an edginess of bread and honey.",,22,88,California,Sonoma,Russian River Valley,Bench 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/bench-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Bench
14,Red,Italy,"Stewed prune, scorched earth, leather, menthol and leafy underbrush aromas set the tone. The ripe, jammy palate offers dried black cherry, clove and anise framed in densely packed, dusty tannins that leave an astringent finish. Give the tannins another year or two to unfold but drink sooner rather than later to capture the remaining fruit.",Il Margone Riserva,95,88,Tuscany,Chianti Classico,,Il Molino di Grace 2009 Il Margone Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/il-molino-di-grace-2009-il-margone-riserva-chianti-classico/,Sangiovese,2009,Il Molino di Grace
13.5,Red,Italy,"Delicate scents of blue flower, red berry and pressed powder float out of the glass. The palate shows good structure for the vintage, offering juicy wild cherry, anise and a hint of chopped herb accompanied by lithe tannins and bright acidity. Drink through 2017.",,,88,Tuscany,Chianti Classico,,I Sodi 2014  Chianti Classico,https://www.winemag.com/buying-guide/i-sodi-2014-chianti-classico/,Red Blend,2014,I Sodi
13.2,White,Australia,"California winemaker Ehren Jordan contributed to the making of this wine in partnership with Australian Bernard Hickin, hence the Two Lands moniker. It's a solid wine for the price, delivering subtle toasted-grain notes, vanilla and citrus custard flavors and a reasonably full, creamy texture. Drink now.",Two Lands,15,88,Australia Other,Australia,,Jacob's Creek 2014 Two Lands Chardonnay (Australia),https://www.winemag.com/buying-guide/jacobs-creek-2014-two-lands-chardonnay-australia/,Chardonnay,2014,Jacob's Creek
14.2,White,US,"Significantly riper than the winery's two other Pinot Gris releases, this seems a bit flat in comparison. It's got plenty of ripe pear and apple-butter flavors, along with a touch of cinnamon. The overall ripeness and weight suggest drinking it up over the next year or two.",Aroha Vineyard,22,88,Oregon,Southern Oregon,Umpqua Valley,Iris Vineyards 2014 Aroha Vineyard Pinot Gris (Umpqua Valley),https://www.winemag.com/buying-guide/iris-vineyards-2014-aroha-vineyard-pinot-gris-umpqua-valley/,Pinot Gris,2014,Iris Vineyards
13.5,White,US,"For a large-scale offering at this price, this wine hits it out of the park. It honors the winery's early days with the variety and shows off a great vintage. Grapefruit, peach and tangerine spark atop a subtle minerality and crisp mouthfeel.",,13,88,California,Sonoma,Sonoma County,Kenwood 2014 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/kenwood-2014-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Kenwood
13.5,Red,Italy,"This opens with subdued aromas that suggest cured meat, leather, menthol and tilled soil. The palate offers dried black cherry, dark baking spice and a hint of licorice alongside nervous acidity and assertive, tightly wound tannins.",,28,88,Tuscany,Chianti Classico,,Lecci e Brocchi 2013  Chianti Classico,https://www.winemag.com/buying-guide/lecci-e-brocchi-2013-chianti-classico/,Red Blend,2013,Lecci e Brocchi
13.5,Red,Chile,"Raw, somewhat damp smelling plum, cherry and tomato aromas are wiry, as is the palate on this Cabernet Sauvignon-Carmenère blend, which also features hard, crusty tannins. Scratchy berry, tomato and herbal flavors run long and leafy on the finish.",Gran Reserva,23,88,Maule Valley,,,Kunza 2010 Gran Reserva Cabernet Sauvignon-Carmenère (Maule Valley),https://www.winemag.com/buying-guide/kunza-2010-gran-reserva-cabernet-sauvignon-carmenere-maule-valley/,Cabernet Sauvignon-Carmenère,2010,Kunza
12,White,US,"Refreshing and charming, this light-bodied wine has aromas like apple skin and lemongrass, with a sweet-tart flavor and good acidity. It's all clean and crisp.",,8,88,California,California Other,California,Woodbridge by Robert Mondavi 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/woodbridge-by-robert-mondavi-2014-pinot-grigio-california/,Pinot Grigio,2014,Woodbridge by Robert Mondavi
13.5,Red,Italy,"Tilled soil, dark baking spice and red berry aromas come together on this sleek, easy-drinking red. The fresh, bright palate doles juicy raspberry and ground white pepper alongside soft, supple tannins.",,21,88,Tuscany,Chianti Classico,,Volpaia 2014  Chianti Classico,https://www.winemag.com/buying-guide/volpaia-2014-chianti-classico/,Red Blend,2014,Volpaia
9.5,White,Germany,"Crisp green apple, herb and sour-plum notes juxtapose richer, ruddier flavors of ripe peach and apricot in this delicate off-dry Scheurebe. Slightly waxy honey notes lend silkiness to the midpalate. It's structured enough to hold, but will show best young.",Kreuznacher,12,88,Nahe,,,Paul Anheuser 2014 Kreuznacher Scheurebe (Nahe),https://www.winemag.com/buying-guide/paul-anheuser-2014-kreuznacher-scheurebe-nahe/,Scheurebe,2014,Paul Anheuser
14.8,Red,US,"This majority varietal wine contains 2% Cabernet Sauvignon, which doesn't help to soften its powerful grip of sturdy tannin and sideshow of oak. Blueberry and chocolate come to the fore slowly between meaty leather and a dusty aroma.",Terra Del Cuore Estate Grown,75,88,California,Napa,Napa Valley,Patland 2012 Terra Del Cuore Estate Grown Malbec (Napa Valley),https://www.winemag.com/buying-guide/patland-2012-terra-del-cuore-estate-grown-malbec-napa-valley/,Malbec,2012,Patland
15,Red,Portugal,"This is a ripe, spicy wine that has dense tannins and dark fruits. Now mature, it is full bodied, packed with black fruit flavors and a concentrated structure. The Alicante Bouschet in the blend gives the wine its dark color and also its intense fruits. Drink now.",Visconde de Borba Reserva,17,88,Alentejo,,,Marcolino Sebo 2011 Visconde de Borba Reserva Red (Alentejo),https://www.winemag.com/buying-guide/marcolino-sebo-2011-visconde-de-borba-reserva-red-alentejo/,Portuguese Red,2011,Marcolino Sebo
14.1,Red,US,"Dense in waves of dark chocolate and tar, this balanced, concentrated wine has the requisite elements of dried herb and clove, with a deep plummy finish.",,30,88,California,Sonoma,Dry Creek Valley,Martin Ray 2013 Cabernet Franc (Dry Creek Valley),https://www.winemag.com/buying-guide/martin-ray-2013-cabernet-franc-dry-creek-valley/,Cabernet Franc,2013,Martin Ray
14,Red,Italy,"Perfumed berry, fragrant purple flower, menthol and tilled soil aromas lead the nose. The taut, rather lean palate offers dried black cherry, white pepper, leather and grilled sage accompanied by assertive, angular tannins that grip the finish.",,20,88,Tuscany,Chianti Classico,,Podere Castellinuzza 2012  Chianti Classico,https://www.winemag.com/buying-guide/podere-castellinuzza-2012-chianti-classico/,Red Blend,2012,Podere Castellinuzza
11.5,White,Germany,"Musky floral perfume accents fresher tones of crisp green melon and lime on the palate of this zippy Pinot Blanc. Dry in style with a delicacy of texture, it finishes brisk and spry. Drink now through 2018.",,12,88,Rheinhessen,,,P.J. Valckenberg 2014 Pinot Blanc (Rheinhessen),https://www.winemag.com/buying-guide/p-j-valckenberg-2014-pinot-blanc-rheinhessen/,Pinot Blanc,2014,P.J. Valckenberg
14.5,Red,US,"Vanilla, clove, allspice, dried ginger and soy are laced into black-plum sauce on the nose of this densely layered wine. The palate is even-handed, with tight boysenberry spiced up by caramel and bitter espresso notes.",,35,88,California,Central Coast,Paso Robles,Opaque 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/opaque-2012-petite-sirah-paso-robles/,Petite Sirah,2012,Opaque
15,Red,US,"A bit shy on the nose compared to other Petite Sirahs, this bottling shows concentrated blueberry fruit, black pepper, tart plum skin and a touch of wet asphalt. Dense lavender and more blueberry fruit consume the palate, where chunky tannins pack in charred meat and purple fruit tones, finishing on a touch of vanilla.",,36,88,California,Central Coast,Paso Robles,Ancient Peaks 2012 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2012-petite-sirah-paso-robles/,Petite Sirah,2012,Ancient Peaks
12.5,Red,US,"The nose on this wine is a bit shy, but offers crisp raspberry, red-cherry pastry and black-pepper notes. The palate is straightforward with oregano, cranberry, crushed slate and earthy iron flavors. It's clean, pure and not overly complex.",Cuvée Vivienne,40,88,California,Central Coast,Carmel Valley,Albatross Ridge 2013 Cuvée Vivienne Pinot Noir (Carmel Valley),https://www.winemag.com/buying-guide/albatross-ridge-2013-cuvee-vivienne-pinot-noir-carmel-valley/,Pinot Noir,2013,Albatross Ridge
13.5,Red,Portugal,"The sometimes recalcitrant Baga here gives a rich, perfumed wine. It does have dry tannins although they are well integrated into the generous fruitiness. The wine, with its concentrated structure, is ready to drink.",Marquês de Marialva Reserva,16,88,Bairrada,,,Adega de Cantanhede 2010 Marquês de Marialva Reserva Baga (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2010-marques-de-marialva-reserva-baga-bairrada/,Baga,2010,Adega de Cantanhede
13.5,White,US,"Fresh apple blossoms, lemongrass, Meyer lemon, kiwi and intriguing exotic citrus notes work well together on the nose of this bottling. The palate packs Key-lime pith with slightly warmer green papaya notes as well as brisk wet cement, kumquat rinds and green tangerine.",,15,88,California,Central Coast,Paso Robles,Four Sisters Ranch 2014 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/four-sisters-ranch-2014-sauvignon-blanc-paso-robles/,Sauvignon Blanc,2014,Four Sisters Ranch
14.1,Red,US,"This bottling is an ode to Bill Foley's Texas roots. It shows dried strawberry, rich olallieberry, baked cherry, black-cardamom cream and plum cookies on the deliciously spiced, fruit-forward nose. The palate is refreshing and fresh, with black raspberry and black-pepper flavors.",T Anchor Ranch,55,88,California,Central Coast,Sta. Rita Hills,Foley 2013 T Anchor Ranch Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-t-anchor-ranch-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Foley
13,White,Portugal,"Soft and smooth, this is a ripe wine. This Alvarinho, planted east of Lisbon, is far south of its normal Vinho Verde region. The wine retains its rich character while adding more tropical fruit flavors. This tangy wine is lightly mineral in texture. It will be ready to drink from the end of 2016.",,12,88,Tejo,,,Fiuza 2015 Alvarinho (Tejo),https://www.winemag.com/buying-guide/fiuza-2015-alvarinho-tejo/,Alvarinho,2015,Fiuza
13.5,Red,US,"Heavy oak flavors and a massive mouthfeel make this wine a little intimidating for the uninitiated, but those who enjoy spicy oak flavors like vanilla and nutmeg—as well as the smoky overtones that come from toasted oak—will enjoy it. Thick layers of drying tannins almost overwhelm the palate, but then the ripe fruit kicks back in to keep it controlled.",,12,88,California,Central Valley,Lodi,Ironstone 2014 Cabernet Franc (Lodi),https://www.winemag.com/buying-guide/ironstone-2014-cabernet-franc-lodi/,Cabernet Franc,2014,Ironstone
14.5,Red,US,"Quite a bit of power comes with this densely flavored, quite tannic and full-bodied wine. It smells almost roasted, but it offers nice, ripe berry, black cherry and dark chocolate flavors, a thick and astringent texture and lingering finish.",Reserve,20,88,California,Sierra Foothills,Sierra Foothills,Ironstone 2011 Reserve Cabernet Franc (Sierra Foothills),https://www.winemag.com/buying-guide/ironstone-2011-reserve-cabernet-franc-sierra-foothills/,Cabernet Franc,2011,Ironstone
13.3,Red,US,"Spice, leather, pepper and plum mingle in this medium-weight effort. Purple fruits and intimations of ginger cookie are in play, with pretty baking spices on the finish.",Aroha Vineyard,24,88,Oregon,Southern Oregon,Umpqua Valley,Iris Vineyards 2014 Aroha Vineyard Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/iris-vineyards-2014-aroha-vineyard-syrah-umpqua-valley/,Syrah,2014,Iris Vineyards
13.9,White,US,"This has a solidly built, almost chunky style, with generous fruit flavors of melon and pear. A light wash of toast comes from aging in 20% new French oak.",Aroha Vineyard,24,88,Oregon,Southern Oregon,Umpqua Valley,Iris Vineyards 2014 Aroha Vineyard Chardonnay (Umpqua Valley),https://www.winemag.com/buying-guide/iris-vineyards-2014-aroha-vineyard-chardonnay-umpqua-valley/,Chardonnay,2014,Iris Vineyards
13.5,Red,US,"There's a bit of brown to the edges of this 100% new French-oak-aged wine, which shows kirsch, sasparilla, smoked pork and an almost cognac-like element on the aged nose. The flavors are rich and caramelized with seared cherries, woody oak and brown-fruit flavors.",Bacchus,65,88,California,Central Coast,Santa Cruz Mountains,Kings Mountain 2011 Bacchus Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/kings-mountain-2011-bacchus-pinot-noir-santa-cruz-mountains/,Pinot Noir,2011,Kings Mountain
13,White,US,"Very light in color, this bottling is one of the first submitted in the vintage. It offers fresh lemon-lime soda, tangerine skin, lime zest and pear-blossom aromas. There's a touch of sweet to the palate, with poached apple, pear cider, tangerine juice and orange-skin flavors. The honeyed element grows quickly as the wine sits open.",Tondre Grapefield,22,88,California,Central Coast,Santa Lucia Highlands,Joyce 2015 Tondre Grapefield Riesling (Santa Lucia Highlands),https://www.winemag.com/buying-guide/joyce-2015-tondre-grapefield-riesling-santa-lucia-highlands/,Riesling,2015,Joyce
13.5,Red,US,"Here's a second-label, inexpensive Pinot Noir with genuine character and style. Full flavored, it offers clean and substantial fruit—ripe plum and cherry—along with a dash of sweet spice and mocha.",,18,88,Oregon,Oregon Other,Oregon,Jezebel 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/jezebel-2014-pinot-noir-oregon/,Pinot Noir,2014,Jezebel
13.8,Red,US,"Clay and minty cola aromas give nuance to the soft, dark, perfectly ripe blueberry fruit on the nose of this wine. Fine-grained but sticky tannins and a pinch of acidity frame the sip, where dark-roast espresso, beef char and cigar smoke flavors reign.",Unforgettable Destiny Vineyards,45,88,California,Central Coast,Paso Robles,Hunt Cellars 2010 Unforgettable Destiny Vineyards Merlot (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-unforgettable-destiny-vineyards-merlot-paso-robles/,Merlot,2010,Hunt Cellars
14.5,Red,Spain,"This big, jammy Syrah is packed with spice, baked plum and blackberry aromas. In the mouth, it's wide and voluminous. Flavors of blackberry are fully ripe, while blueberry and pepper flavors are long and lasting on the finish.",Venta la Ossa,22,88,Central Spain,Vino de la Tierra de Castilla,,Mano A Mano 2012 Venta la Ossa Syrah (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/mano-a-mano-2012-venta-la-ossa-syrah-vino-de-la-tierra-de-castilla/,Syrah,2012,Mano A Mano
14.5,White,US,"This fine wine is made in larger quantities than many of the producer's other offerings, affording a chance to be introduced to a lovely white characteristic of the vintage and region in its friendly waves of pineapple, lemon and Gravenstein apple. Chalky on the palate at first, it provides a medium body and length with a back note of herb and anise.",,25,88,California,Sonoma,Sonoma Coast,MacRostie 2014 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/macrostie-2014-chardonnay-sonoma-coast/,Chardonnay,2014,MacRostie
12,White,US,"Move past the initial, yeasty simplicity of this wine. It's unusual, to say the least, a white wine made exclusively from this dark Bordeaux red. Skin flavors and light, lemony fruit are in play, with hints of cucumber, white peach and melon.",Mae's Vineyard Blanc de,30,88,Oregon,Southern Oregon,Applegate Valley,Leah Jørgensen Cellars 2014 Mae's Vineyard Blanc de Cabernet Franc (Applegate Valley),https://www.winemag.com/buying-guide/leah-jorgensen-cellars-2014-maes-vineyard-blanc-de-cabernet-franc-applegate-valley/,Cabernet Franc,2014,Leah Jørgensen Cellars
14.5,White,US,"Delicate and retrained in aroma, this wine hails from an extreme coastal vineyard between Pismo Beach and the Edna Valley. With patience, Meyer lemon curd and scratched-lime elements emerge, and the flavors are also light, with more lemon and lime as well as Gala apple and Anjou pear flesh.",Spanish Springs Vineyard,28,88,California,Central Coast,San Luis Obispo County,Last Light 2014 Spanish Springs Vineyard Chardonnay (San Luis Obispo County),https://www.winemag.com/buying-guide/last-light-2014-spanish-springs-vineyard-chardonnay-san-luis-obispo-county/,Chardonnay,2014,Last Light
15.1,Red,US,"Made with 24% Petite Sirah, this dusty, bold and highly structured wine from an historic vineyard site is intensely concentrated and extracted, exuding rich red berry. Cinnamon and black pepper dot the lengthy finish.",Barricia Vineyard,37,88,California,Sonoma,Sonoma Valley,Ravenswood 2013 Barricia Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/ravenswood-2013-barricia-vineyard-zinfandel-sonoma-valley/,Zinfandel,2013,Ravenswood
12.5,Rose,Germany,"Vivaciously fresh and fruity, this Pinot Noir rosé offers concentrated, ripe cherry and berry flavors veiled in a sheen of dusty mineral complexities. It's unapologetically quaffable but elegant as well. Drink now.",Pinot Noir,12,88,Pfalz,,,Villa Wolf 2014 Pinot Noir Rosé (Pfalz),https://www.winemag.com/buying-guide/villa-wolf-2014-pinot-noir-rose-pfalz/,Rosé,2014,Villa Wolf
13,Red,France,"This Malbec is soft in style, with plenty of black currant tones balanced by vibrant acidity and ripe tannins. The black fruit flavors have a succulent character that makes the wine now ready to drink.",Noir 46,14,88,Southwest France,Cahors,,Vignobles 46N118 2010 Noir 46 Malbec (Cahors),https://www.winemag.com/buying-guide/vignobles-46n118-2010-noir-46-malbec-cahors/,Malbec,2010,Vignobles 46N118
13,Red,France,"The high elevation appellation of Chiroubles produces structured wine like this. It's a cool, tannin and crisp fruit flavored wine. Red currants are cut with acidity and a juicy, really fruity aftertaste. The structure will allow the wine to age a few months, so drink from the end of 2016.",Vidame de Rocsain,15,88,Beaujolais,Chiroubles,,Vignerons de Bel Air 2014 Vidame de Rocsain  (Chiroubles),https://www.winemag.com/buying-guide/vignerons-de-bel-air-2014-vidame-de-rocsain-chiroubles/,Gamay,2014,Vignerons de Bel Air
13.4,White,US,"Half tank fermented, half barrel fermented, this full-bodied and spicy effort marries apple and banana fruit flavors to a dash of piney herb. It strikes a different chord than most Willamette Valley Chardonnays, but has the suppleness and body to match most poultry dishes.",Anna Maria,22,88,Oregon,Southern Oregon,Applegate Valley,Valley View 2014 Anna Maria Chardonnay (Applegate Valley),https://www.winemag.com/buying-guide/valley-view-2014-anna-maria-chardonnay-applegate-valley/,Chardonnay,2014,Valley View
13,Red,Portugal,"Very ripe aromas of black fruits are followed by equally ripe, black and luscious fruits. The wine is concentrated and dense, solid with tannins and tasting riper and richer than its alcohol. It is ready to drink.",Vergado Reserva,10,88,Douro,,,Enoport 2013 Vergado Reserva Red (Douro),https://www.winemag.com/buying-guide/enoport-2013-vergado-reserva-red-douro/,Portuguese Red,2013,Enoport
13.5,Red,Chile,"Ripe aromas of blackberry come with sides of horsey leather and baking spices. This Malbec is slightly tannic in feel, yet balanced by savory, woody black-fruit flavors. This is long, minty and lightly herbal on the finish.",Reserva Estate Bottled,10,88,Maule Valley,,,Chilensis 2014 Reserva Estate Bottled Malbec (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2014-reserva-estate-bottled-malbec-maule-valley/,Malbec,2014,Chilensis
12.5,White,Portugal,A blend of Douro white grapes produces a wine that is ripe and fruity. It has apricot and warm yellow plum flavors that are lifted by acidity and a tight texture. It is ready to drink but will be better from the end of 2016.,Tons de Duorum,11,88,Douro,,,Duorum 2015 Tons de Duorum White (Douro),https://www.winemag.com/buying-guide/duorum-2015-tons-de-duorum-white-douro/,Portuguese White,2015,Duorum
13,White,Portugal,"Part of a range of wines that is made to go with food (there is a recipe book), this smooth, lightly structured Chardonnay has a mineral edge alongside the generous texture. Apples and creamed pears dominate the flavors that are cut with attractive, refreshing acidity. Drink from the end of 2016.",Grand'Arte,13,88,Lisboa,,,DFJ Vinhos 2015 Grand'Arte Chardonnay (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2015-grandarte-chardonnay-lisboa/,Chardonnay,2015,DFJ Vinhos
13.5,Red,Italy,"This offers scents that recall baked plum, dark baking spice, leather, espresso and a hint of menthol. The round, medium-bodied palate displays mature Morello cherry, fennel seed and coffee while fine-grained tannins provide support.",Poggio Teo,25,88,Tuscany,Chianti Classico,,Fattoria di Valiano 2010 Poggio Teo  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-di-valiano-2010-poggio-teo-chianti-classico/,Sangiovese,2010,Fattoria di Valiano
14,Red,Italy,"This straightforward red offers aromas and flavors of mature black-skinned berry, grilled herb, clove and a hint of star anise. Dusty tannins leave a firm finish.",,18,88,Tuscany,Chianti Classico,,Fattoria di Petroio 2012  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-di-petroio-2012-chianti-classico/,Red Blend,2012,Fattoria di Petroio
13,White,Portugal,"It's not clear why this wine needs such a heavy bottle because the wine inside is attractively light and fresh. It has apricot and pineapple flavors, fresh with acidity and yellow fruits. The wine will be ready to drink from late 2016.",Cabeça de Toiro Reserva,14,88,Tejo,,,Caves Velhas 2015 Cabeça de Toiro Reserva White (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2015-cabeca-de-toiro-reserva-white-tejo/,Portuguese White,2015,Caves Velhas
13,Red,Portugal,There is a touch of minerality from the granite soil of the Dão in this wine. That goes along with firm tannins as well as ripe red fruits. The result is a rich wine that should really be aged another year. So drink from 2017.,Catedral Reserva,10,88,Dão,,,Caves Velhas 2014 Catedral Reserva Red (Dão),https://www.winemag.com/buying-guide/caves-velhas-2014-catedral-reserva-red-dao/,Portuguese Red,2014,Caves Velhas
14.1,White,US,"This youthful wine might just be holding some of its nuances back, but for now it's singularly minded in caramel and toffee with a baked-apple pie vibe, wrapped in generous oak.",Sangiacomo Vineyard,38,88,California,Sonoma,Sonoma Coast,La Follette 2013 Sangiacomo Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/la-follette-2013-sangiacomo-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,La Follette
15,Red,Italy,"Toasted hazelnut, charred earth, underbrush, stewed prune and roasted coffee bean aromas all carry over to robust, one-dimensional palate along with mocha and a confectionary note. Solid tannins provide the robust framework.",,50,88,Tuscany,Brunello di Montalcino,,La Colombina 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-colombina-2011-brunello-di-montalcino/,Sangiovese,2011,La Colombina
14.5,White,US,"Crisp upon entry, this wine evolves into a thicker, richer style of texture and ripe flavor, with a depth of caramel streaking through baked apple and pear compote with a medley of melon. It satisfies in its full-bodied generosity.",,25,88,California,Sonoma,Russian River Valley,Reaper 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/reaper-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Reaper
11,White,Germany,"Dusty saffron, earth and bitter minerals lend a savory tone to this otherwise appley, lime-inflected dry Riesling. It's crisp and sheer on the palate but the finish is bold with a steely, cool resonance. Drink now through 2019.",Trocken,22,88,Mosel,,,Maximin Grünhäuser 2014 Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/maximin-grunhauser-2014-trocken-riesling-mosel/,Riesling,2014,Maximin Grünhäuser
13.8,Red,US,"Dark cherry and vanilla aromas swirl around crisper flavors of rhubarb in this tight, leathery wine made in a restrained, savory style. Made for the table, it'll suit many meals with versatile aplomb.",,25,88,California,Napa,Napa Valley,Stickybeak 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stickybeak-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Stickybeak
13,White,Portugal,"A ripe young wine, this has rich apricot and apple flavors. It has concentration as well as a crisp, mineral texture. The wine comes from the heartland of Alvarinho in the far north of Portugal, across the river Minho from the Albariño Spanish vineyards. The wine should be aged and drunk from 2017.",QM Lagar,13,88,Vinho Verde,,,Quintas de Melgaço 2015 QM Lagar Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quintas-de-melgaco-2015-qm-lagar-alvarinho-vinho-verde/,Alvarinho,2015,Quintas de Melgaço
14,Red,Chile,"Although this is herbal on the nose, there are solid berry aromas to go with a strong whiff of black olive. A friendly, mediumbodied palate and lightly herbal berry and plum flavors end with minty notes and a good mouthfeel.",Family Vintage,18,88,Maipo Valley,,,Tres Palacios 2013 Family Vintage Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2013-family-vintage-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Tres Palacios
13.5,Red,US,"The red berry and pomegranate fruit flavors are set against a background of dry earth, dried leaf and stem. It's balanced and detailed, definitely tilted more toward the herbal side of Oregon Pinot Noir rather than a fruitier style.",Yamhill Carlton Select,45,88,Oregon,Willamette Valley,Yamhill-Carlton,Torii Mor 2013 Yamhill Carlton Select Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/torii-mor-2013-yamhill-carlton-select-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Torii Mor
13.5,White,US,"This well-made, widely distributed wine will serve a range of purposes and palates. Spiky acidity meets a muddle of apple, caramel and baked overtones of pineapple seasoned in nutmeg. Medium-bodied and food-friendly, it offers a long finish.",,17,88,California,Sonoma,Sonoma County,Rodney Strong 2014 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2014-chardonnay-sonoma-county/,Chardonnay,2014,Rodney Strong
15.1,White,US,"Sprightly lime and peach aromas mix with seared orange rind and hints of white flowers on the nose of this bottling. The riper aromas tighten up on the sip, where tart green apples cut the suave nectarine-flesh flavors as white peach slowly emerges.",Estate Reserve,22,88,California,Central Coast,Paso Robles,San Simeon 2014 Estate Reserve Viognier (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2014-estate-reserve-viognier-paso-robles/,Viognier,2014,San Simeon
14.1,Red,US,"Very reliable and rewarding for everyday drinking, this wine packs lush black cherries, well-integrated purple flowers, savory roasted beef and touches of salted caramel and oak into the nose. Cooked blueberries, caramel and French-toast flavors show on the palate.",,25,88,California,Central Coast,Paso Robles,San Simeon 2012 Merlot (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2012-merlot-paso-robles/,Merlot,2012,San Simeon
14.4,White,US,Sour apple and fennel characterize this wine upon entry. These follow through on the nose and palate around a concentrated core of golden honey and lemony acidity.,Limited Release,28,88,California,Napa,Carneros-Napa Valley,Rutherford Hill 2013 Limited Release Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2013-limited-release-chardonnay-carneros-napa-valley/,Chardonnay,2013,Rutherford Hill
13.5,Red,US,"Rich black cherry, black-cardamom cream, smoked meat and touches of anise and tar show on the nose of this well-priced bottling from Kevin Riley of the Proulx Winery. There is lots of energy on the palate, with flavors of tart black raspbery, hibiscus, sagebrush and a touch of nutmeg.",,15,88,California,Central Coast,Central Coast,Jack Barrett 2012 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/jack-barrett-2012-pinot-noir-central-coast/,Pinot Noir,2012,Jack Barrett
14.4,Red,US,"Though lightly ripened, this opens with classic varietal aromas of mint, spicy berry and pepper. It tends slightly to the green side of the fruit spectrum, with the acidity to age a bit further.",Steelhead Vineyard,24,88,Oregon,Southern Oregon,Applegate Valley,Iris Vineyards 2014 Steelhead Vineyard Syrah (Applegate Valley),https://www.winemag.com/buying-guide/iris-vineyards-2014-steelhead-vineyard-syrah-applegate-valley/,Syrah,2014,Iris Vineyards
12.5,Sparkling,France,"Pink in color, this is a fresh, red currant flavored rosé. It is tight with minerality and acidity that keeps it as crisp as possible. Beyond the texture, the fruitiness keeps it bright and attractive.",Premium Rosé Brut,65,88,Champagne,Champagne,,H. Blin NV Premium Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-premium-rose-brut-champagne/,Champagne Blend,,H. Blin
13.5,Red,US,"Full bodied, and firm textured, this wine emphasizes complexity and mouthfeel over simple fruitiness. It smells like ripe plums, tastes like cardamom and black cherry, and shows good balance between flavors, acidity and body.",,14,88,California,California Other,California,Dachshund 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/dachshund-2013-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Dachshund
14.4,Red,US,"A larger-production wine that doesn't hold back on quality, this offers a bittersweet bite of black tea, cranberry and dried herb atop aromas of dried rose petals, remaining varietal while also providing an oomph of body and texture.",Grace Benoist Ranch Estate Grown,45,88,California,Napa-Sonoma,Carneros,Etude 2013 Grace Benoist Ranch Estate Grown Pinot Noir (Carneros),https://www.winemag.com/buying-guide/etude-2013-grace-benoist-ranch-estate-grown-pinot-noir-carneros/,Pinot Noir,2013,Etude
13.5,Red,Italy,"Aromas of ripe dark-skinned berry, purple flower and a whiff of cake spice waft out of the glass. The firm palate offers black cherry, red plum and a note of ground pepper while fine-grained tannins and nervous acidity provide the framework.",Vigna Casi,43,88,Tuscany,Chianti Classico,,Castello di Meleto 2013 Vigna Casi  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-meleto-2013-vigna-casi-chianti-classico/,Sangiovese,2013,Castello di Meleto
13.5,Red,Italy,"Aromas of French oak, toast and spiced blueberry lead the nose. Showing the challenges of the cool, wet vintage, this is leaner than previous years but still offers wild cherry, coffee bean and anise alongside bright acidity and polished if not very persistent tannins. All in all an impressive effort for 2014. Drink soon.",,28,88,Tuscany,Chianti Classico,,Castello di Fonterutoli 2014  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-fonterutoli-2014-chianti-classico/,Red Blend,2014,Castello di Fonterutoli
14.1,Red,US,"This tasty wine has charm along with enough body and tannin to make a good pairing with protein-heavy dishes. It smells like strawberries and red cherries, and is slightly herbal on the palate.",Estate Bottled,33,88,California,Mendocino County,Mendocino Ridge,Greenwood Ridge 2014 Estate Bottled Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/greenwood-ridge-2014-estate-bottled-pinot-noir-mendocino-ridge/,Pinot Noir,2014,Greenwood Ridge
14,Red,France,"Ripe and juicy this is a wine that brings out perfumed black fruits and lively acidity. It is made to be drunk young, preserving all the berry fruitiness and leaving the tannins in the background. Drink from late 2016.",Haute Tradition,17,88,Southwest France,Madiran,,Domaine Berthoumieu 2012 Haute Tradition Tannat-Cabernet (Madiran),https://www.winemag.com/buying-guide/domaine-berthoumieu-2012-haute-tradition-tannat-cabernet-madiran/,Tannat-Cabernet,2012,Domaine Berthoumieu
13.5,Red,Italy,"Plum, violet, vanilla and espresso aromas swirl around the glass along with a hint of herb. The linear palate offers toast, sour cherry, roasted coffee bean and a licorice note while fine-grained tannins give it a firm finish. Drink through 2018.",L'Erta di Radda,25,88,Tuscany,Chianti Classico,,Diego Finocchi 2013 L'Erta di Radda  (Chianti Classico),https://www.winemag.com/buying-guide/diego-finocchi-2013-lerta-di-radda-chianti-classico/,Red Blend,2013,Diego Finocchi
13,Red,Portugal,"Dense and textured, this is a tannin dominated wine. The black fruit is still developing through the firm structure. At the end, with juicy blackberry fruits, the wine shows its generous future. Drink from 2017.",Vega,9,88,Douro,,,DFJ Vinhos 2013 Vega Red (Douro),https://www.winemag.com/buying-guide/dfj-vinhos-2013-vega-red-douro/,Portuguese Red,2013,DFJ Vinhos
15.5,Red,US,"Brisk and lively, this wine is a bit shy on the nose at first, then reveals red and purple flowers, dark fruit, brown spice and a touch of shattered asphalt. The palate is quite tarry despite being lighter, with blackberry-juice flavor and lots of acidic pizzaz.",,48,88,California,Central Coast,Paso Robles,Alta Colina 2012 Grenache (Paso Robles),https://www.winemag.com/buying-guide/alta-colina-2012-grenache-paso-robles/,Grenache,2012,Alta Colina
13.5,Red,Spain,"Hot, tarry aromas of plum and berry rank as gritty and rough. Clampy, jagged tannins make for a tough mouthfeel, while a mix of herbal and jammy red-berry flavors turn salty before finishing with rubbery tannins. Drink through 2023.",Selectus,70,88,Central Spain,Vino de la Tierra de Castilla,,Aljibes 2010 Selectus Red (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/aljibes-2010-selectus-red-vino-de-la-tierra-de-castilla/,Red Blend,2010,Aljibes
13,White,Portugal,"While the Arinto is normally found further south in Lisboa, this wine comes from vines that have the same ocean influence. That keeps it fresh even through the oak aging, so the wine is both rich, toasty and cut with attractive citrus acidity. This one is still young and will be better from 2017, although it is ready to drink now.",Marquês de Marialva Reserva,12,88,Bairrada,,,Adega de Cantanhede 2014 Marquês de Marialva Reserva Arinto (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2014-marques-de-marialva-reserva-arinto-bairrada/,Arinto,2014,Adega de Cantanhede
13,Red,France,"This pure Malbec is generous and ripe. It has concentration and dark berry fruits that come strongly through the tannic structure. As it develops, its texture will become increasingly more velvety, bringing out richness. Wait until 2018.",Tertre-Perdigous,16,88,Southwest France,Cahors,,Château du Port 2014 Tertre-Perdigous Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-du-port-2014-tertre-perdigous-malbec-merlot-cahors/,Malbec-Merlot,2014,Château du Port
13,Red,France,"This is the second wine of Château de Chambert, one that's made to be drunk young. It has bright red fruits and soft tannins that are well integrated into aromatic fruits that burst from the glass. Drink this wine now for its delicious fruitiness or wait until 2018 for the exuberant fruit to calm down.",La Tour Chambert Cuvée des Hauts Coteaux,16,88,Southwest France,Cahors,,Château de Chambert 2014 La Tour Chambert Cuvée des Hauts Coteaux Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-de-chambert-2014-la-tour-chambert-cuvee-des-hauts-coteaux-malbec-merlot-cahors/,Malbec-Merlot,2014,Château de Chambert
,Red,Italy,"This soft, easy-drinking red opens with aromas of French oak, plum, vanilla and a sprinkling of clove. The juicy, straightforward palate offers black cherry, coffee and a hint of anise alongside round tannins and bright acidity. Enjoy through 2017.",,,87,Tuscany,Chianti Classico,,Fonte alla Selva 2014  Chianti Classico,https://www.winemag.com/buying-guide/fonte-alla-selva-2014-chianti-classico/,Red Blend,2014,Fonte alla Selva
13,Red,France,"Folle Noire is another name for the Négrette, the signature grape of Fronton. This wine comes from a clay and ironstone vineyard that has produced an intensely perfumed wine. It balances a smooth structure and vivid black fruits. The tannins are light and rounded. It's a wine to drink soon, from 2017.",La Folle Noire d'Ambat,18,87,Southwest France,Fronton,,Domaine le Roc 2014 La Folle Noire d'Ambat Negrette (Fronton),https://www.winemag.com/buying-guide/domaine-le-roc-2014-la-folle-noire-dambat-negrette-fronton/,Negrette,2014,Domaine le Roc
14.5,White,US,"Creamy vanilla and pear pie provide a fleshy and full-bodied texture to this wine, which leans tropical in guava and melon. Aged in entirely neutral oak, the fruit shows well within a wave of ripeness.",River Tusque,26,87,California,Sonoma,Sonoma County,Sanglier Cellars 2014 River Tusque Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/sanglier-cellars-2014-river-tusque-chardonnay-sonoma-county/,Chardonnay,2014,Sanglier Cellars
13,Red,Portugal,"The wine has something of the warmth of the Alentejo although that is balanced by the red berry fruits and attractively light tannins. There is a gentle, fruity aftertaste.",Romeira Reserva,9,87,Alentejano,,,Caves Velhas 2014 Romeira Reserva Red (Alentejano),https://www.winemag.com/buying-guide/caves-velhas-2014-romeira-reserva-red-alentejano/,Portuguese Red,2014,Caves Velhas
11,White,Portugal,This wine is all about fruit. It is dry and so fresh and crisp with apple and green pear flavors. There is a light prickle there that adds a dancing lightness to this refreshing wine.,QM Terra Antiga,10,87,Vinho Verde,,,Quintas de Melgaço 2015 QM Terra Antiga White (Vinho Verde),https://www.winemag.com/buying-guide/quintas-de-melgaco-2015-qm-terra-antiga-white-vinho-verde/,Portuguese White,2015,Quintas de Melgaço
13,Rose,Spain,"Standard aromas of cantaloupe and lees feed into a bright, lively palate with bracing acidity and good overall balance. Nectarine and citrus flavors are basic but hang in there on a lasting finish.",,13,87,Northern Spain,Rioja,,Muga 2014 Rosé (Rioja),https://www.winemag.com/buying-guide/muga-2014-rose-rioja/,Rosé,2014,Muga
12.5,Red,France,"This is a fruity, juicy wine that Heifara Swartvagher made to be drunk young. With black currant freshness over firm, dry tannins, it's ripe, packed with attractive fruitiness and ready to drink.",,10,87,Southwest France,Cahors,,Château Saint-Sernin 2012 Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-saint-sernin-2012-malbec-merlot-cahors/,Malbec-Merlot,2012,Château Saint-Sernin
13.5,Red,Chile,"Wiry plum and green-tobacco aromas transition to red-fruit scents as this breathes. A fresh, forward palate is medium in body, while a mix of spice, green herb, olive, plum and berry notes comprise the flavor package. A tight, juicy palate maintains the wine's core flavors.",Reserva,10,86,Colchagua Valley,,,Caliterra 2014 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2014-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2014,Caliterra
13.5,Red,Italy,"This opens with subdued aromas of menthol, dried herb and spiced plum. The palate is rather evolved, offering dried cherry, coffee, clove and a hint of black tea framed in close-grained tannins that grip the finish. Drink sooner rather than later to capture what fruit remains.",Riserva,48,86,Tuscany,Chianti Classico,,Stomennano 2009 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/stomennano-2009-riserva-chianti-classico/,Red Blend,2009,Stomennano
13.9,Red,US,"A mix of 48% Merlot, 43% Cabernet Sauvignon, 5% Cabernet Franc and 4% Petit Verdot, all from Pickberry Vineyard, this wine is surprisingly light bodied and lean, despite a big presence of tobacco and grippy leather. The fruit is elusive, finishing with a flurry of cedar and clove.",Pickberry Single Vineyard,50,86,California,Sonoma,Sonoma Mountain,Ravenswood 2012 Pickberry Single Vineyard Red (Sonoma Mountain),https://www.winemag.com/buying-guide/ravenswood-2012-pickberry-single-vineyard-red-sonoma-mountain/,Red Blend,2012,Ravenswood
13,Red,Portugal,"This is a structured wine, probably because of the Touriga Nacional in the blend. That also gives a perfumed edge to this ripe, full wine with its juicy red fruit acidity. It is fruity and will be ready to drink from late 2016.",Casaleiro Colheita Seleccionada,6,86,Tejo,,,Caves Velhas 2015 Casaleiro Colheita Seleccionada Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2015-casaleiro-colheita-seleccionada-red-tejo/,Portuguese Red,2015,Caves Velhas
13.5,Red,Italy,"The nose isn't very expressive but eventually reveals leather and berry. The easygoing palate shows fruity notes of wild cherry, raspberry and a hint of kitchen spice. It's simple and fresh so enjoy soon.",Salterio,23,86,Tuscany,Rosso di Montepulciano,,Trerose 2014 Salterio  (Rosso di Montepulciano),https://www.winemag.com/buying-guide/trerose-2014-salterio-rosso-di-montepulciano/,Red Blend,2014,Trerose
13,Red,France,"The Comté Tolosan PDI covers vines throughout the southwest wine region. This Malbec is a ripe, structured wine that is rich with ripe black fruit flavors. It has an edge of minerality as well as juicy berry fruits and generous tannins. The wine is ready to drink.",Tarani,,86,Southwest France,Comté Tolosan,,Vinovalie 2014 Tarani Malbec (Comté Tolosan),https://www.winemag.com/buying-guide/vinovalie-2014-tarani-malbec-comte-toulosan/,Malbec,2014,Vinovalie
13,Red,Italy,"Made with 80% Sangiovese and 20% Merlot, this offers subtle aromas of violet and damp underbrush. The palate is rather simple, offering red cherry and a leather note. Drink soon.",,17,86,Tuscany,Rosso di Montepulciano,,Canneto 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/canneto-2014-rosso-di-montepulciano/,Red Blend,2014,Canneto
15,Red,Portugal,"The wine is ripe and perfumed. It suffers from high alcohol that comes through in the peppery edge to the otherwise full-bodied black fruits. The wine is balanced, now mature and with an intense juicy aftertaste.",QP,12,86,Alentejano,,,Marcolino Sebo 2012 QP Syrah (Alentejano),https://www.winemag.com/buying-guide/marcolino-sebo-2012-qp-syrah-alentejano/,Syrah,2012,Marcolino Sebo
13,Red,Italy,"Made with Sangiovese and 10% Merlot, this opens with aromas of blackberry jam, iris and a whiff of new leather. The zesty palate shows black cherry and a hint of clove alongside brisk acidity and drying tannins that leave a sharp finish.",,17,86,Tuscany,Chianti Classico,,Fattoria Montecchio 2013  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-montecchio-2013-chianti-classico/,Red Blend,2013,Fattoria Montecchio
13.5,Red,Italy,"This bright, easygoing wine is endowed with fragrant violet, iris, red berry and tilled soil aromas. The sleek, no-frills palate offers crushed red berry, white pepper and a hint of coffee alongside lively acidity and limber tannins. It's simple but well made. Drink through 2017.",,19,86,Tuscany,Chianti Classico,,Fattoria di Valiano 2013  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-di-valiano-2013-chianti-classico/,Red Blend,2013,Fattoria di Valiano
12.5,White,Germany,"Dusty dried herb notes lend a savory tone to this dry Riesling. Straightforward but brisk, it offers abundant lime acidity off set by fresh apple and pear flavors. Drink now.",Estate Dry,19,86,Pfalz,,,Dr. Bürklin-Wolf 2014 Estate Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/dr-burklin-wolf-2014-estate-dry-riesling-pfalz/,Riesling,2014,Dr. Bürklin-Wolf
13,Red,Portugal,This is a pleasant fruity wine in a bottle that is too heavy for its attractively light and soft contents. There are red berry fruits followed by rounded tannins and layers of ripe fruits. Drink now.,Vinhas Altas Reserva,10,86,Tejo,,,Enoport 2013 Vinhas Altas Reserva Syrah (Tejo),https://www.winemag.com/buying-guide/enoport-2013-vinhas-altas-reserva-syrah-tejo/,Syrah,2013,Enoport
15,Red,US,"Aged in both French and American oak, just 30% of it new, this dark wine is somewhat thin, despite its full body and high level of ripeness. It mixes aromas and flavors of sage, plum and raspberry chocolate.",,32,86,California,Sonoma,Russian River Valley,Ektimo Vineyards 2013 Cabernet Sauvignon (Russian River Valley),https://www.winemag.com/buying-guide/ektimo-vineyards-2013-cabernet-sauvignon-russian-river-valley/,Cabernet Sauvignon,2013,Ektimo Vineyards
13.8,Red,US,"This is a light, clear and candied wine, somewhat thin, that's also tangy in acidity. Also holding 5% Zinfandel and 5% Sangiovese, it's definitely fruity in cherry and vanilla without getting overripe, a good value made by longtime winemaker Dr. Richard Peterson.",Mission Series,22,86,California,Sonoma,Russian River Valley,Crespi Ranch 2012 Mission Series Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/crespi-ranch-2012-mission-series-pinot-noir-russian-river-valley/,Pinot Noir,2012,Crespi Ranch
13,Red,France,"This characteristic blend of Braucol, Duras, Syrah and Cabernet Sauvignon is light, soft and fruity with red berry flavors. It is ready to drink with its rounded, smooth aftertaste. Braucol is the local patois name for Fer Servadou.",,12,86,Southwest France,Gaillac,,Château Lastours 2012 Red (Gaillac),https://www.winemag.com/buying-guide/chateau-lastours-2012-red-gaillac/,Red Blend,2012,Château Lastours
14.4,White,US,"This easygoing wine falls into the soft side, bordering on a soapy mouthfeel. Flavors of banana-cream and coconut-cream pie abound, with 30% new oak making its impact felt. The finish is yeasty. This is best enjoyed well chilled.",,14,86,Oregon,Southern Oregon,Rogue Valley,Deer Creek 2014 Chardonnay (Rogue Valley),https://www.winemag.com/buying-guide/deer-creek-2014-chardonnay-rogue-valley/,Chardonnay,2014,Deer Creek
14,Red,France,"A blend of Merlot and Malbec, this is firm and still tannic, with a rich backdrop of broad fruits. Black currant and black cherry flavors are cut with acidity to give a tight texture. The aftertaste is smoky and ripe. The wine has good aging potential, so drink from 2017.",Château Soubiran,15,86,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2014 Château Soubiran Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-du-marmandais-2014-chateau-soubiran-red-cotes-du-marmandais/,Bordeaux-style Red Blend,2014,Cave du Marmandais
14,Red,Italy,"This opens with pretty scents of plum, blue flower, baking spice and a whiff of leather. The lean palate doesn't live up to the nose, showing raw sour cherry, orange peel and a hint of fennel seed accompanied by dusty, fleeting tannins that dry out the finish.",Riserva,30,86,Tuscany,Chianti Classico,,Castello di Selvole 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-selvole-2011-riserva-chianti-classico/,Red Blend,2011,Castello di Selvole
14.5,Red,US,"This wine is slightly austere at the start, despite its fuller body and style. Leathery and dusty in tannin, the black and blue fruit remain elusive, teasing in between bouts of coffee and chocolate.",,17,86,California,Sonoma,Dry Creek Valley,Chelsea Goldschmidt 2013 Merlot (Dry Creek Valley),https://www.winemag.com/buying-guide/chelsea-goldschmidt-2013-merlot-dry-creek-valley/,Merlot,2013,Chelsea Goldschmidt
13.5,Red,France,"Half Merlot and half Tannat, this is a wine to drink young for its fruitiness. Blackberry flavors dominate over the gentle tannins and intense succulent acidity. The wine is ready to drink now.",Brumont,10,86,Southwest France,Côtes de Gascogne,,Alain Brumont 2015 Brumont Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/alain-brumont-2015-brumont-red-cotes-de-gascogne/,Merlot-Tannat,2015,Alain Brumont
13,White,Portugal,"A light, citrus dominated wine, this is fresh and fruity. It has an attractive, clean palate, simple fruits and crisp acidity. The wine is ready to drink.",Monte Claros Colheita Branco,9,86,Alentejo,,,Adega Cooperativa de Borba 2015 Monte Claros Colheita Branco White (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2015-monte-claros-colheita-branco-white-alentejo/,Portuguese White,2015,Adega Cooperativa de Borba
14.5,White,US,"Salted caramel and baked apple contribute to the rich, full-bodied luxuriousness of this wine. Matchstick, lemon tart and pineapple add to the experience, finishing tart and with substance.",,19,86,California,Napa,Napa Valley,Black Stallion 2014 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2014-chardonnay-napa-valley/,Chardonnay,2014,Black Stallion
13,White,US,"A light tawny shade, this shows scents of straw and orange peel. The mouthfeel and somewhat deadened fruit flavors suggest some premature oxidation is occurring. Overall it lacks freshness, and should be consumed shortly.",,16,86,Oregon,Oregon Other,Oregon,J. Scott Cellars 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/j-scott-cellars-2014-pinot-gris-oregon/,Pinot Gris,2014,J. Scott Cellars
14.1,Red,US,"Packaged with a label depicting a colorful if inventive map of the appellation, this wine conveys hibiscus punch, cranberry and cherry notes on the nose, with a touch of lavender and sagebrush. Biting acidity and peppery grip dance on the palate, where cranberry and plum skins are tart and bitter but leveled by fresh oregano herbs.",The Fog Prince,25,86,California,Central Coast,Santa Barbara County,Inconceivable 2014 The Fog Prince Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/inconceivable-2014-the-fog-prince-pinot-noir-santa-barbara-county/,Pinot Noir,2014,Inconceivable
14.2,Red,US,"An entry-level wine from the pioneering vintner, this works as an everyday sipper, with notes of black cherry, crushed clove and tarry earth on the nose. The medium-bodied palate offers grippy cranberry flavors with dark spice and a tart sizzle.",,35,86,California,Central Coast,Santa Barbara County,Ken Brown 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/ken-brown-2013-pinot-noir-santa-barbara-county/,Pinot Noir,2013,Ken Brown
13,Red,Italy,"Made with 100% Sangiovese, this easygoing wine has subdued aromas of blue flower and strawberry. The straightforward palate shows crushed red cherry, leather and a sprinkling of cake spice.",,16,86,Tuscany,Rosso di Montepulciano,,Le Bèrne 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/le-berne-2014-rosso-di-montepulciano/,Sangiovese,2014,Le Bèrne
14.5,White,US,"From the winery's estate, this wine opens in pretty floral notes of jasmine and orange blossom, following on the full-bodied palate with baked pear and vanilla. It finishes tart and dry.",C.S. Ridge Vineyard,30,86,California,Sonoma,Sonoma Valley,Kunde 2014 C.S. Ridge Vineyard Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2014-c-s-ridge-vineyard-chardonnay-sonoma-valley/,Chardonnay,2014,Kunde
13.4,Red,US,"Velvety texture underlies dusty tannins and neutral oak in this light and lean wine from a vineyard in the heart of Pinot Noir country. Vanilla and cherry play off each other nicely, finding equal partnership with a buoyant acidity.",Los Amigos Vineyard,28,86,California,Sonoma,Russian River Valley,Wait Cellars 2014 Los Amigos Vineyard Cabernet Franc (Russian River Valley),https://www.winemag.com/buying-guide/wait-cellars-2014-los-amigos-vineyard-cabernet-franc-russian-river-valley/,Cabernet Franc,2014,Wait Cellars
13,Red,Italy,"An easygoing blend of 90% Sangiovese and 10% Merlot, this bright red offers aromas and flavors of black cherry, red currant, coffee and vanilla. It's simple but well made, with supple tannins and zesty acidity.",,15,86,Tuscany,Chianti Classico,,Piccini 2013  Chianti Classico,https://www.winemag.com/buying-guide/piccini-2013-chianti-classico/,Red Blend,2013,Piccini
15,Red,US,"Pungent earth and forest floor surround big oak, full-figured body and a yeasty baked-bread quality. These are layered against soft tannins that pop big and hard on the finish.",Matrix Estate,56,86,California,Sonoma,Russian River Valley,Matrix 2013 Matrix Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-matrix-estate-pinot-noir-russian-river-valley/,Pinot Noir,2013,Matrix
13,White,Chile,Simple aromas of tropical fruits and green bean come in front of a spritzy palate with healthy balance. The finish brings notes of bell pepper and lime.,Classic Series,13,86,Aconcagua Costa,,,Montes 2015 Classic Series Sauvignon Blanc (Aconcagua Costa),https://www.winemag.com/buying-guide/montes-2015-classic-series-sauvignon-blanc-aconcagua-costa/,Sauvignon Blanc,2015,Montes
14,Red,Chile,"Immediately this Malbec is defined by loud, toasty, overbearing oak. On the nose, it smells like vanilla, sawdust, campfire and creamy but generic black fruits. In the mouth, it's blocky, while heavy oak-influenced flavors of chocolaty mint and vanilla finish like an ice cream sundae.",Limited Reserve,18,86,Curicó Valley,,,Millaman 2014 Limited Reserve Malbec (Curicó Valley),https://www.winemag.com/buying-guide/millaman-2014-limited-reserve-malbec-curico-valley/,Malbec,2014,Millaman
12.5,Red,Portugal,"Although based in Bairrada, further south, Messias does have considerable interests in the Douro. This wine, with its firm, mineral structure, brings out the tannins and concentration of the Douro. That goes with the black fruit flavors that are dark and dry. Drink this wine now.",Messias Selection,8,86,Douro,,,Messias 2013 Messias Selection Red (Douro),https://www.winemag.com/buying-guide/messias-2013-messias-selection-red-douro/,Portuguese Red,2013,Messias
13,Red,Portugal,"With soft tannins and ripe berry fruits, this is an immediately accessible wine. It has a fresh character, with a smoky edge and a ripe, smooth aftertaste. This would make a great barbecue wine for the summer.",Charamba,8,86,Douro,,,Aveleda 2014 Charamba Red (Douro),https://www.winemag.com/buying-guide/aveleda-2014-charamba-red-douro/,Portuguese Red,2014,Aveleda
13.2,White,US,"Apricot, fig and fresh-cut grass intertwine on the nose of this pungently crisp white, lengthy in honeydew melon. Light bodied and lightly textured, it offers a burst of acidity on the finish.",,20,86,California,Sonoma,Russian River Valley,Hanna 2015 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/hanna-2015-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2015,Hanna
14.4,Red,US,"A plethora of smoke and dried tobacco unveils a rustic quality to this estate-grown wine, big in tannin and somewhat diluted in fruit.",Estate,65,86,California,Napa,Calistoga,Madrigal 2012 Estate Petite Sirah (Calistoga),https://www.winemag.com/buying-guide/madrigal-2012-estate-petite-sirah-calistoga/,Petite Sirah,2012,Madrigal
13.9,Red,US,"This wine plays with the herbal, slightly green side of the Bordeaux grape, with oregano, thyme and just-cracked pepper spicing up the soft red strawberry and plum fruit on the nose. Dried herbs show strongly on the palate, alongside elderberry fruit and cedar.",,20,86,California,Central Coast,Paso Robles,Maddalena 2011 Merlot (Paso Robles),https://www.winemag.com/buying-guide/maddalena-2011-merlot-paso-robles/,Merlot,2011,Maddalena
13,White,Greece,"Spicebox and lemon aromas start this assertive Assyrtiko from Crete. On the palate, ripe fruit and citrus mingle with a touch of allspice and mint, and the finish offers a suggestion of toast. Distinctive but not fully integrated.",Petrokaliva Vineyard,25,86,Crete,,,Lyrarakis 2014 Petrokaliva Vineyard Assyrtico (Crete),https://www.winemag.com/buying-guide/lyrarakis-2014-petrokaliva-vineyard-assyrtico-crete/,Assyrtico,2014,Lyrarakis
13.5,Red,US,"Barbecue smoke is prevalent both on the nose and palate, a characteristic that lays atop supple tannins and oak. This wine has a powerful bite of bitterness on the lean, herbal finish.",Reserve,52,86,California,Napa,Napa Valley,Rutherford Ranch 2012 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/rutherford-ranch-2012-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Rutherford Ranch
14.5,Red,US,"Strong gravel, slate and other rocky mineral elements show on the nose of this wine, which also boasts black-cherry compote aromas. The palate is also earth-driven, with wet clay and flint flavors holding throughout the sip. It's distinctive if only on one strong note.",,20,86,California,Central Coast,Paso Robles,Robert Hall 2013 Merlot (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2013-merlot-paso-robles/,Merlot,2013,Robert Hall
13.5,Red,Chile,"Saucy, herbal berry aromas come with gritty notes of earth and rubber. This feels chunky and grabby, with drawing tannins. Flavors of black plum, clove, green herbs and coffee grinds finish with a noticeable herbal boost.",Über Cuvée,15,86,Colchagua Valley,,,Siegel 2014 Über Cuvée Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2014-uber-cuvee-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2014,Siegel
,Red,Italy,"Made with 80% Sangiovese and 20% Merlot, Canaiolo, Mammolo, Colorino and Cabernet Sauvignon, this has aromas of espresso, scorched earth and ripe berry. The firm, rather evolved palate offers dried black cherry and clove alongside moderate acidity and drying tannins.",,24,86,Tuscany,Rosso di Montepulciano,,Villa S. Anna 2012  Rosso di Montepulciano,https://www.winemag.com/buying-guide/villa-s-anna-2012-rosso-di-montepulciano/,Red Blend,2012,Villa S. Anna
13.5,Red,Italy,"Aromas of tilled earth, truffle and woodland berry lead the nose. The lively, straightforward palate offers up juicy wild cherry, cinnamon and clove alongside soft, polished tannins. Simple but well made, it's ideal for everyday.",Piegaia,17,86,Tuscany,Chianti Classico,,Villa Calcinaia 2013 Piegaia  (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2013-piegaia-chianti-classico/,Red Blend,2013,Villa Calcinaia
12.5,Red,France,"Still young, this wine has considerable acidity that is surprising. Its cherry fruits are fresh with soft tannins and a juicy aftertaste. It needs another six months to calm down. Drink from summer 2016.",Les Crêtes,13,86,Beaujolais,Beaujolais-Villages,,Vignerons de Bel Air 2014 Les Crêtes  (Beaujolais-Villages),https://www.winemag.com/buying-guide/vignerons-de-bel-air-2014-les-cretes-beaujolais-villages/,Gamay,2014,Vignerons de Bel Air
14.5,White,US,"An ode to the founding fathers, this bottling is quite tight on the nose, with lime skin, lime blossom and Meyer-lemon juice aromas. The palate offers apple skins, crisp apple flesh, lemon-tinged butter, grapefruit zest and a shaving of vanilla.",,18,86,California,Central Coast,Santa Barbara County,The Federalist 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/the-federalist-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,The Federalist
12.5,White,Chile,"Aromas of lime and tropical fruits are clean and lean. This is lifted by citric acidity and spritz, while flavors of lime, green herbs and bell pepper are authentic. Beyond that, there's not much to this besides overriding freshness.",Select Terroir,9,86,Maipo Valley,,,Santa Ema 2015 Select Terroir Sauvignon Blanc (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2015-select-terroir-sauvignon-blanc-maipo-valley/,Sauvignon Blanc,2015,Santa Ema
13.6,White,US,"Pear blossom, baked lemons, packed lemon flowers, apple juice, walnut and a touch of quinine pop on the nose of this wine from a challenging grape. The palate is rich but zesty with walnut oil, chamomile, lime, apple and pear notes, offering lots of textural intrigue.",Camp Four Vineyard,25,86,California,Central Coast,Santa Barbara County,Epiphany 2014 Camp Four Vineyard Roussanne (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2014-camp-four-vineyard-roussanne-santa-barbara-county/,Roussanne,2014,Epiphany
14.1,Red,US,"With a dull nose not making any promises, this wine turns out to be a velvety, full-bodied explosion of packed dark-cherry flavor and cola-vanilla, with moderate acidity and structure.",,32,86,California,Sonoma,Russian River Valley,Ektimo Vineyards 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/ektimo-vineyards-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Ektimo Vineyards
15.2,Red,US,"Boysenberry, violets and a touch of bacon fat show on the nose of this wine from a vineyard on Paso's Eastside. The palate is upright in both tannins and searing acidity, with flavors of tart blueberry and black peppercorn.",Steinbeck Vineyard,26,86,California,Central Coast,Paso Robles,Eberle 2013 Steinbeck Vineyard Syrah (Paso Robles),https://www.winemag.com/buying-guide/eberle-2013-steinbeck-vineyard-syrah-paso-robles/,Syrah,2013,Eberle
13,Red,France,"An immediately attractive wine that is bursting with black currant fruitiness. Along with light tannins and red berry fruits, it is fresh without any hint of wood aging. The wine is ready to drink.",,16,86,Southwest France,Cahors,,Domaine du Théron 2014 Malbec (Cahors),https://www.winemag.com/buying-guide/domaine-du-theron-2014-malbec-cahors/,Malbec,2014,Domaine du Théron
12.5,White,France,"This is a ripe style of Sauvignon Blanc wine. It has hints of Mediterranean tropical fruits as well as the more familiar cool climate herbal flavors. It is young, probably too young to drink now, so wait until early 2017.",,13,86,Southwest France,Côtes du Tarn,,Domaine D'en Ségur 2015 Sauvignon Blanc (Côtes du Tarn),https://www.winemag.com/buying-guide/domaine-den-segur-2015-sauvignon-blanc-cotes-du-tarn/,Sauvignon Blanc,2015,Domaine D'en Ségur
13.8,Red,US,"Sweet-leaning red berries meet with touches of cinnamon and vanilla on the nose of this affordably priced wine. There is decent acidic zest on the palate, which frames the tart cranberry and dark strawberry fruit and is leveled by pencil-lead flavors. It's fairly simplistic overall.",Mission Series,22,86,California,Central Coast,Santa Lucia Highlands,Crespi Ranch 2013 Mission Series Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/crespi-ranch-2013-mission-series-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Crespi Ranch
14,White,Portugal,"A ripe, soft wine that has touches of wood from its four months aging in barrel. There is a spicy, perfumed character with apricot and ripe pear flavors. The acidity is well in balance. Drink this attractive wine now.",Terras do Pó,20,86,Península de Setúbal,,,Casa Ermelinda Freitas 2014 Terras do Pó Chardonnay-Viognier (Península de Setúbal),https://www.winemag.com/buying-guide/casa-ermelinda-freitas-2014-terras-do-po-chardonnay-viognier-peninsula-de-setubal/,Chardonnay-Viognier,2014,Casa Ermelinda Freitas
13.5,Red,Italy,"Made mostly with Sangiovese and topped up with a small amount of Canaiolo and Malvasia Nera, this offers aromas that recall red berry, dark spice, menthol and a whiff of moist earth. The easygoing, tangy palate offers wild cherry, orange zest and a hint of clove alongside zesty acidity. Enjoy through 2016.",,,86,Tuscany,Chianti Classico,,Casa Emma 2013  Chianti Classico,https://www.winemag.com/buying-guide/casa-emma-2013-chianti-classico/,Red Blend,2013,Casa Emma
13.5,Red,Italy,"Aromas of moist soil, red berry and a whiff of blue flower come together on this simple red. The taut palate offers sour cherry, white pepper and a dash of clove set against a backbone of sharp acidity and dusty tannins.",La Ghirlanda,20,86,Tuscany,Chianti Classico,,Bindi Sergardi 2013 La Ghirlanda  (Chianti Classico),https://www.winemag.com/buying-guide/bindi-sergardi-2013-la-girlanda-chianti-classico/,Red Blend,2013,Bindi Sergardi
14.8,Red,US,"Soft layers of well-managed tannin and rocky minerality stand out in this older vintage, which has taken on secondary characteristics that suggest it may be nearly past its prime. Baked raisin bread comes into play the longer the wine is in the glass.",Kidd Ranch,67,86,California,Napa,Napa Valley,Sequum 2010 Kidd Ranch Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequum-2010-kidd-ranch-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Sequum
14,Rose,France,"Bright pink in color, this is a soft, ripe and fruity wine. It has a light texture that supports the raspberry flavors. A delicate cut of acidity comes through at the end. Drink now.",Zee Original,12,86,Southwest France,Côtes du Lot,,Pelvillain Frères 2014 Zee Original Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/pelvillain-freres-2014-zee-original-rose-cotes-du-lot/,Rosé,2014,Pelvillain Frères
13.5,Red,Italy,"Blue flower, tilled soil and wild berry aromas lift out of the glass along with a breath of Mediterranean herb. The simple, easygoing palate offers unripe sour cherry and a hint of anise seed alongside fleeting tannins that give this a rather quick finish.",Campopazzo,19,86,Tuscany,Chianti Classico,,Castello di Monterinaldi 2013 Campopazzo  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-monterinaldi-2013-campopazzo-chianti-classico/,Red Blend,2013,Castello di Monterinaldi
13.5,Red,Italy,"This offers aromas of just-crushed grapes, a note of chopped thyme and a whiff of moist soil. The palate is simple and soft, offering wild strawberry and a hint of fennel seed alongside round tannins.",,16,86,Tuscany,Chianti Classico,,Casale dello Sparviero 2013  Chianti Classico,https://www.winemag.com/buying-guide/casale-dello-sparviero-2013-chianti-classico/,Red Blend,2013,Casale dello Sparviero
15.5,Red,Italy,"Aromas of spiced plum and chopped mint lead the nose and carry over to the brawny, one-dimensional palate along with vanilla, toast, coffee and liquor-soaked cherry. Dusty tannins dry out the finish while the heat of searing alcohol that throws it off balance. Drink sooner rather than later.",Baldero,19,86,Tuscany,Chianti Classico,,Carus Vini 2011 Baldero  (Chianti Classico),https://www.winemag.com/buying-guide/carus-vini-2011-baldero-chianti-classico/,Red Blend,2011,Carus Vini
13.5,Red,US,"Actress Drew Barrymore's project produces a respectable wine in this bottling, with light aromas of red berry, pomegranate, allspice and a touch of graphite. The palate is equally dainty, with sagebrush, elderberry fruit and an orange-rind tang.",Drew's Blend,28,86,California,Central Coast,Monterey,Carmel Road 2013 Drew's Blend Pinot Noir (Monterey),https://www.winemag.com/buying-guide/carmel-road-2013-drews-blend-pinot-noir-monterey/,Pinot Noir,2013,Carmel Road
13.9,Red,US,"Elusive aromatically, this wine begins to show hints of violet and rose as it opens, comforting whiffs that ride over powerfully, pillowy tannins. Savory in style, and fairly light bodied, it's a round, soft wine with a lot of juicy red cherry.",American,25,86,California,Sonoma,Russian River Valley,Virginia Dare 2014 American Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/virginia-dare-2014-american-pinot-noir-russian-river-valley/,Pinot Noir,2014,Virginia Dare
14.3,Red,Spain,"Raw aromas of tomato, spice, herbs and pie cherry accurately announce a pointy, lean, scouring palate. This Garnacha from a cool vintage is dominated by red plum, tart cherry and raspberry flavors that finish short and punchy.",El Chaparral Old Vines,15,86,Northern Spain,Navarra,,Vega Sindoa 2013 El Chaparral Old Vines Garnacha (Navarra),https://www.winemag.com/buying-guide/vega-sindoa-2013-el-chaparral-old-vines-garnacha-navarra/,Garnacha,2013,Vega Sindoa
13.5,Red,Portugal,"This is the entry-level wine at Passadouro, with generous fruits and black plum flavors. It has spice from the wood aging along with generous tannins that don't detract from the rich nature and open fruits. The aftertaste shows a wine that is ready to drink.",Passa,15,86,Douro,,,Quinta do Passadouro 2013 Passa Red (Douro),https://www.winemag.com/buying-guide/quinta-do-passadouro-2013-passa-red-douro/,Portuguese Red,2013,Quinta do Passadouro
13.5,White,US,"Fresh-squeezed yellow grapefruit and pear juice trend toward white flowers and a tropical style in this widely available, stylishly labeled and crowd-pleasing bottling from the pioneering Niven family. Apple juice and apple blossoms combine on the palate, where flavors lean slowly into banana and ripe pears.",Paragon Vineyard,18,86,California,Central Coast,Edna Valley,True Myth 2014 Paragon Vineyard Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/true-myth-2014-paragon-vineyard-chardonnay-edna-valley/,Chardonnay,2014,True Myth
13.5,Red,Portugal,"The wine is rounded, perfumed and fruity. It has touches of spice and toast from the wood aging, giving a firm background to the ripe black fruits. It is a generous wine that is ready to drink.",,17,86,Dão,,,UDACA 2012 Touriga Nacional (Dão),https://www.winemag.com/buying-guide/udaca-2012-touriga-nacional-dao/,Touriga Nacional,2012,UDACA
14.5,Red,US,"Strong iron, rosebuds, wet gravel and a touch of hibiscus show on the nose of this bottling, which seems ready to unfurl but remains quite reserved right now. The palate starts rather tarry, with more iron and some graphite as well as pine needle and touch of cranberry fruit.",KW Ranch,49,86,California,Central Coast,Santa Lucia Highlands,Wrath 2013 KW Ranch Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/wrath-2013-kw-ranch-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Wrath
13.5,Red,US,"Asphalt, sour berries and purple flowers show on the nose of this brawny wine by winery owner, Tara Gomez, a descendent of the Chumash tribe. The rigid tannic structure on the palate allows only thicker espresso bean and more tar flavors to emerge.",Camp 4 Vineyard,30,86,California,Central Coast,Santa Ynez Valley,Kitá 2013 Camp 4 Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/kita-2013-camp-4-vineyard-syrah-santa-ynez-valley/,Syrah,2013,Kitá
14.7,Red,US,"One of a series of single-clone offerings from Kason, this suffers from a sameness of flavors. Black fruits are soaked in aggressive and bitter oak flavors that push the smoke and char to the forefront, leaving bitter tannins as a result.",Dijon 115,45,86,Oregon,Willamette Valley,Willamette Valley,Kason 2014 Dijon 115 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kason-2014-dijon-115-pinot-noir-willamette-valley/,Pinot Noir,2014,Kason
13,Red,Spain,"On first take, this mature Garnacha smells of padrón peppers and green herbs, although it comes around with airing. A medium-bodied palate with high acidity tastes of herbs, sour plum and pie cherry before finishing long and with a hint of oaky toast.",Duque de Medina Gran Reserva Old Vine,25,86,Northern Spain,Cariñena,,Ignacio Marín 2006 Duque de Medina Gran Reserva Old Vine Garnacha (Cariñena),https://www.winemag.com/buying-guide/ignacio-marin-2006-duque-de-medina-gran-reserva-old-vine-garnacha-carinena/,Garnacha,2006,Ignacio Marín
13.5,Red,Chile,"Raw, spicy, grating aromas of plum, berry and asphalt are fairly typical for basic Carmenère. This offers a medium-weight palate with decent balance as well as spicy but standard berry and plum flavors. A short finish sends this on its way.",,12,86,Central Valley,,,Cuna del Sol 2014 Carmenère (Central Valley),https://www.winemag.com/buying-guide/cuna-del-sol-2014-carmenere-central-valley/,Carmenère,2014,Cuna del Sol
13,Red,France,"From the Conti family, one of the best-known producers in Bergerac, this wine is a ripe blend of organic Merlot and Malbec. It is succulent with red berry fruits and acidity that are lightly spiced with some wood aging. The wine is fresh at the end yet still needs to age. Drink from 2017.",,14,86,Southwest France,Bergerac,,Château Tour des Gendres 2014 Red (Bergerac),https://www.winemag.com/buying-guide/chateau-tour-des-gendres-2014-red-bergerac/,Bordeaux-style Red Blend,2014,Château Tour des Gendres
12,Sparkling,France,"This is a soft, fruity wine with a lively creamy mousse. Red fruits are cut with acidity that is still young. The wine really needs more time in bottle before it is drunk to allow the super-fresh character and final bitterness to soften. Palmer is the brand name for a grouping of seven growers.",Rosé Réserve Brut,69,86,Champagne,Champagne,,Palmer & Co NV Rosé Réserve Brut  (Champagne),https://www.winemag.com/buying-guide/palmer-co-nv-rose-reserve-brut-champagne/,Champagne Blend,,Palmer & Co
15,Red,Chile,"Soft aromas akin to grape juice concentrate form the opening. A jammy, obtuse mouthfeel holds herbal blueberry aromas that lean in the direction of green. A softly textured finish closes out this purple-tinted Carignan.",Orzada Made With Organic Grapes,21,86,Maule Valley,,,Odfjell 2013 Orzada Made With Organic Grapes Carignan (Maule Valley),https://www.winemag.com/buying-guide/odfjell-2013-orzada-made-with-organic-grapes-carignan-maule-valley/,Carignan,2013,Odfjell
13.5,Red,US,"From the kosher winery in Oxnard comes this bottling. Black rocks, dust, black cherry and tart plum skin aromas show on the nose. Flavors are primary and lean once sipped, with Concord grape and grapeseed elements as well as woody elderberry, pencil lead and balanced acid and tannins.",,13,86,California,Central Coast,Paso Robles,Baron Herzog 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/baron-herzog-2013-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Baron Herzog
14.4,Red,US,"This tannic blend is 40% Grenache, 40% Syrah and 20% Petite Sirah. It opens with black cherry and cassis fruit, with a strong flavor of charred wood. Flavors are front-loaded, as the wine quickly turns thin and vinegary.",Estate DK Reserve,60,86,Oregon,Southern Oregon,Rogue Valley,Agate Ridge 2011 Estate DK Reserve Red (Rogue Valley),https://www.winemag.com/buying-guide/agate-ridge-2011-estate-dk-reserve-red-rogue-valley/,Red Blend,2011,Agate Ridge
12.5,White,Chile,"Aromas of orange, scallion and match stick are a bit sulfuric. This feels simple, lemony and juicy, while monotone white pineapple and lemon-lime flavors finish zesty and cleansing.",Special Release Reserva,11,86,Curicó Valley,,,Aresti 2015 Special Release Reserva Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/aresti-2015-special-release-reserva-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2015,Aresti
13.5,Red,France,The wine is full of gushing fruit. It's purple in color (the name is right) with young black fruit flavors and balanced acidity. It's a wine to drink now (because of its fruitiness) and until 2020.,The Original Purple,15,86,Southwest France,Cahors,,Château Lagrézette 2014 The Original Purple Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-lagrezette-2014-the-original-purple-malbec-cahors/,Malbec,2014,Château Lagrézette
13,Red,France,"With ripe spice and smooth tannins this is an attractive, drinkable wine. It has a core that's both firm and dry, although surrounding that the wine has smoky flavors, touches of wood aging and final black fruits. Drink now.",La Vieille Eglise Réserve,15,86,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2013 La Vieille Eglise Réserve Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-du-marmandais-2013-la-vieille-eglise-reserve-red-cotes-du-marmandais/,Red Blend,2013,Cave du Marmandais
13,Red,Italy,"Simple and fresh, this red doles out red cherry, crushed raspberry and a hint of baking spice. Bright acidity and soft tannins give it an easy-drinking vibe. Enjoy soon.",Casalino,12,86,Tuscany,Chianti Classico,,Bonacchi 2014 Casalino  (Chianti Classico),https://www.winemag.com/buying-guide/bonacchi-2014-casalino-chianti-classico/,Sangiovese,2014,Bonacchi
13.5,Red,Spain,"Bright, bouncy aromas of cherry and pomegranate are mild, dusty and typical of a carbonic macerated Tempranillo. This feels chewy and plump, but simple. Medicinal cherry and raspberry flavors are spunky on the finish.",Maceración Carbónica,14,86,Northern Spain,Rioja,,Bodegas Ontañón 2013 Maceración Carbónica  (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2013-maceracion-carbonica-rioja/,Tempranillo Blend,2013,Bodegas Ontañón
14,Red,Italy,"This has a subdued nose that doesn't give much away. The equally inexpressive, rather fleeting palate offers dried red berry and anise alongside somewhat abrasive tannins.",Ponte Rosso Gran Selezione,40,86,Tuscany,Chianti Classico,,Castello di Selvole 2011 Ponte Rosso Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-selvole-2011-ponte-rosso-gran-selezione-chianti-classico/,Red Blend,2011,Castello di Selvole
13.5,Red,Italy,"This easy-drinking red opens with aromas that recall moist soil, leather, berry and a hint of leafy forest floor. The simple, zesty palate offers wild cherry, orange rind and a sprinkle of white pepper alongside bracing acidity and fleeting tannins.",Castelgreve,,86,Tuscany,Chianti Classico,,Castelli del Grevepesa 2014 Castelgreve  (Chianti Classico),https://www.winemag.com/buying-guide/castelli-del-grevepesa-2014-castelgreve-chianti-classico/,Red Blend,2014,Castelli del Grevepesa
14.5,Red,US,"Dry, tannic and bursting in dusty red fruit, this is a majority varietal with 20% Merlot and 5% Cabernet Sauvignon. Brawny and broodingly full bodied, it finishes leathery and smoky.",Against the Wind Reserve,50,86,California,Napa,Napa Valley,World's End 2013 Against the Wind Reserve Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/worlds-end-2013-against-the-wind-reserve-cabernet-franc-napa-valley/,Cabernet Franc,2013,World's End
12.5,White,Germany,"Dusty mineral tones outshine slightly demure apple and pear flavors in this dry, delicately concentrated white. Crisp acidity leads a brisk but pristine finish. Drink now through 2018.",Trocken,12,86,Rheinhessen,,,Weinreich 2014 Trocken Grauburgunder (Rheinhessen),https://www.winemag.com/buying-guide/weinreich-2014-trocken-grauburgunder-rheinhessen/,Grauburgunder,2014,Weinreich
14,Red,Spain,"Tenuous initial aromas of wet dog and latex turn more fruity and clean with airing. This is yet another lean, fresh, snappy wine from the very cool and wet 2013 vintage. Dry, medicinal red-berry flavors are oaky and finish sharp.",,20,86,Northern Spain,Navarra,,Finca Albret 2013 Garnacha (Navarra),https://www.winemag.com/buying-guide/finca-albret-2013-garnacha-navarra/,Garnacha,2013,Finca Albret
13.9,White,US,"There's an indulgence of oak on the nose and palate of this wine, which makes it more challenging for the aspects of pear, nutmeg and melon to shine through. The acidity fights to make its mark, too, resulting in a medium- to full-body feel.",Barrel Fermented,25,86,California,Napa,Napa Valley,Gibbs 2013 Barrel Fermented Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/gibbs-2013-barrel-fermented-chardonnay-napa-valley/,Chardonnay,2013,Gibbs
13.6,White,US,"Grassy and fresh in lemon and lime, this fuller-styled white is creamy in vanilla bean and melon, with ripe fleshiness to the fruit.",Estate Bottled,24,86,California,Napa,Rutherford,Foley Johnson 2013 Estate Bottled Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/foley-johnson-2013-estate-bottled-sauvignon-blanc-rutherford/,Sauvignon Blanc,2013,Foley Johnson
12,Red,France,"Bright purple in color, this dwells on the natural dark fruitiness of Malbec, without any wood aging. Black currants and berries dominate this bright wine with its attractive acidity. It's a wine to drink now for its vigorous fruitiness.",Gouleyant,12,86,Southwest France,Cahors,,Georges Vigouroux 2014 Gouleyant Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2014-gouleyant-malbec-cahors/,Malbec,2014,Georges Vigouroux
14.3,Red,US,"This is a screaming deal for a well-put-together wine, made from 87% Merlot, 11% Cabernet Sauvignon and 2% Petit Verdot. Dry, it offers thick, extracted black fruit, tar and cigar around smooth tannins and oak, finishing in a burst of dark chocolate.",Crazy Creek Estate,15,86,California,Sonoma,Alexander Valley,Fidelity 2013 Crazy Creek Estate Red (Alexander Valley),https://www.winemag.com/buying-guide/fidelity-2013-crazy-creek-estate-red-alexander-valley/,Red Blend,2013,Fidelity
14,Red,Portugal,"The wine is tannic and structured, with a dry character that masks the juicy black currant fruits that are there at the back. It shows its wood aging in spice and toast. The wine is ready to drink, although it will always be tannic.",Vila Alice Reserva,14,86,Alentejano,,,Herdade da Capela 2011 Vila Alice Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-da-capela-2011-vila-alice-reserva-red-alentejano/,Portuguese Red,2011,Herdade da Capela
12.5,White,Portugal,This blend of Rabigato and Códega do Larinho grapes brings out the crisp acidity of a Douro white. The wine has a fragrant character with hedgerow fruits and white flower aromas. The aftertaste goes more towards yellow fruits while keeping all the freshness.,Passa,15,86,Douro,,,Quinta do Passadouro 2014 Passa White (Douro),https://www.winemag.com/buying-guide/quinta-do-passadouro-2014-passa-white-douro/,Portuguese White,2014,Quinta do Passadouro
12.5,Sparkling,Portugal,"This blend of Baga and Chardonnay is structured, almost tannic in character with spice and acidity dominating the fruit. That suggests the wine needs to age in bottle a little longer, so drink from 2017.",Quinta do Valdoeiro Bruto,17,86,Bairrada,,,Messias 2013 Quinta do Valdoeiro Bruto Sparkling (Bairrada),https://www.winemag.com/buying-guide/messias-2013-quinta-do-valdoeiro-bruto-sparkling-bairrada/,Portuguese Sparkling,2013,Messias
15.6,Red,US,"This wine plays close to the edge of overripe-ness, becoming baked and syrupy-rich in cranberry sauce and clove. Nutmeg spice help pique the palate before the high-octane finish.",,38,86,California,Sonoma,Russian River Valley,Matrix 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Matrix
13,Rose,Spain,"Stalky aromas are a bit sweaty. In the mouth, this is racy and fresh due to high acidity. Monotone flavors of nectarine and citrus fruits finish long, with a note of pithy bitterness.",,14,86,Northern Spain,Rioja,,Ostatu 2014 Rosado (Rioja),https://www.winemag.com/buying-guide/ostatu-2014-rosado-rioja/,Rosado,2014,Ostatu
12.4,Red,US,"Dense blueberry, concentrated purple flowers and a touch of tar show on the nose of this bottling of a fairly rare grape in the region. The palate intrigues with tar, beef crust and tart, tannic elderberry fruit, but it's quite wound up in a very solid structure that still needs time to unwind.",,30,86,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2013 Malbec (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2013-malbec-santa-barbara-county/,Malbec,2013,Rancho Sisquoc
10.5,White,Portugal,"With its light fizz and off-dry, fruity character, this is a classic summer day's drinking wine. It is bright shot through with apples and crisp lemon flavors and as light as a feather. Drink now.",Branco,9,86,Vinho Verde,,,Conde Villar 2015 Branco White (Vinho Verde),https://www.winemag.com/buying-guide/conde-villar-2015-branco-white-vinho-verde/,Portuguese White,2015,Conde Villar
12,White,France,"A lightly herbal style of Sauvignon Blanc that has citrus, apple and crisp pear flavors. The wine is soft, gently tangy and ready to drink.",,13,86,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2015 Sauvignon Blanc (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-du-tariquet-2015-sauvignon-blanc-cotes-de-gascogne/,Sauvignon Blanc,2015,Domaine du Tariquet
12,White,France,"The wine is light, gently fruity, creamy and bright. Warm apricot fruits cut with apple give a fresh, generous feel to this immediately attractive wine. Drink now.",,14,86,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2015 Chardonnay (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-du-tariquet-2015-chardonnay-cotes-de-gascogne/,Chardonnay,2015,Domaine du Tariquet
13.5,Rose,Chile,"Simple aromas of generic red fruits and chewing gum precede flavors of citrus peel and wet stones that finish tangy and with persistence. Beyond that, there's not much to say about this quaffable Cabernet-based rosé.",Los Vascos,14,86,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2015 Los Vascos Rosé (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-de-rothschild-lafite-2015-los-vascos-rose-colchagua-valley/,Rosé,2015,Domaines Barons de Rothschild (Lafite)
13,Red,Greece,"Lemon curd/marmalade and exotic fruit aromas lead, followed by spicy dry and crisp flavors of citrus and flowers, with a finish of savory oak. Good for richer seafood dishes, cheese pairings.",Ex'Arnon,16,86,Chalkidiki,,,Claudia Papayianni 2011 Ex'Arnon Red (Chalkidiki),https://www.winemag.com/buying-guide/claudia-papayianni-2011-exarnon-red-chalkidiki/,Red Blend,2011,Claudia Papayianni
16.3,Red,US,"Chocolate and brown sugar dot the landscape of this rambunctiously robust and heavy wine, dusty with softened tannins and a hearty layering of blackberry jam. At a ripeness that pushes the limit, it finishes hot.",Boulder Falls,100,86,California,Sonoma,Knights Valley,Delectus 2012 Boulder Falls Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/delectus-2012-boulder-falls-cabernet-sauvignon-knights-valley/,Cabernet Sauvignon,2012,Delectus
14.5,Red,Spain,"This mature blend of Syrah, Merlot, Cabernet Sauvignon and Tempranillo smells stalky and herbal, with stewed berry notes and a whiff of coffee grinds. The palate is raw and rubbing, while horsey berry flavors suggest underripeness. A soupy, stewy tasting finish feels chunky and obtuse.",Crianza,30,86,Central Spain,Vinos de Madrid,,Tagonius 2007 Crianza Red (Vinos de Madrid),https://www.winemag.com/buying-guide/tagonius-2007-crianza-red-vinos-de-madrid/,Red Blend,2007,Tagonius
13,Red,Italy,"Made with 90% Sangiovese and 10% Canaiolo, this simple wine shows subdued aromas of purple flower, moist soil and dark berry. The palate delivers black plum, sour cherry and a hint of spice.",Redi,21,86,Tuscany,Rosso di Montepulciano,,Vecchia Cantina di Montepulciano 2014 Redi  (Rosso di Montepulciano),https://www.winemag.com/buying-guide/vecchia-cantina-di-montepulciano-2014-redi-rosso-di-montepulciano/,Red Blend,2014,Vecchia Cantina di Montepulciano
14.5,Red,US,"This blend of 43% Grenache, 20% Cinsault, 20% Syrah and 17% Petite Sirah offers boisterous berry, cherry and plum-juice aromas on the nose. Black-cherry juice flavors dominate the ripe palate. This would make a great wine for backyard barbecues with burgers and ribs.",Cuvée de Robles,20,86,California,Central Coast,Paso Robles,Robert Hall 2014 Cuvée de Robles Red (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2014-cuvee-de-robles-red-paso-robles/,Rhône-style Red Blend,2014,Robert Hall
14,Red,Portugal,"More commonly found in the Dão region, the Alfrocheiro is sometimes called the Pinot Noir of Portugal for its smooth, red cherry flavors and sometimes earthy character. Those attributes are found in this cherry-flavored wine with its bright acidity and fruitiness. The whole effect is spoiled by a green edge that shows tight tannins at the end.",Terra d'Alter,14,86,Alentejano,,,Terras de Alter 2014 Terra d'Alter Alfrocheiro (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-alfrocheiro-alentejano/,Alfrocheiro,2014,Terras de Alter
14.5,Red,Italy,"French oak, toast, espresso and menthol aromas lift out of the glass. The lean, taut palate offers dried black cherry and oak-driven spice alongside raspy tannins that leave an astringent finish. The fruit richness is starting to dry up so drink sooner rather later.",,24,86,Tuscany,Chianti Classico,,Lornano 2012  Chianti Classico,https://www.winemag.com/buying-guide/lornano-2012-chianti-classico/,Sangiovese,2012,Lornano
14.9,Red,US,"This is a thick and burly version of the variety from a rocky, high-elevation appellation well known for Zinfandel. Leathery tar overlaps with herbal, vegetal elements before a bittersweet finish.",,42,86,California,Sonoma,Rockpile,Keating 2012 Malbec (Rockpile),https://www.winemag.com/buying-guide/keating-2012-malbec-rockpile/,Malbec,2012,Keating
14.2,Red,US,"This is the winery's first-ever release of a varietal Tempranillo, after using the grapes with Syrah for years in other bottlings.This wine has a softness around a touch of black pepper and dried herb that's inviting, if not a tad generic. The finish is round and lean.",Don Miguel Vineyard,49,86,California,Sonoma,Russian River Valley,Marimar Estate 2013 Don Miguel Vineyard Tempranillo (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2013-don-miguel-vineyard-tempranillo-russian-river-valley/,Tempranillo,2013,Marimar Estate
14.5,Red,Portugal,"It's unclear why this wine's bottle has to be so heavy. After all, the wine inside is ripe, fruity and very ready to drink, certainly not for aging. Black fruits have matured into a leather texture and smoky flavors. The wine is ripe and full in the mouth with just a touch of pepper at the end from alcohol. Drink now.",QP Colheita Seleccionada,13,86,Alentejano,,,Marcolino Sebo 2010 QP Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/marcolino-sebo-2010-qp-colheita-seleccionada-red-alentejano-236385/,Portuguese Red,2010,Marcolino Sebo
13.5,Red,Italy,"This opens with delicate scents of red berry and fragrant blue flower. The soft, easygoing palate offers juicy wild cherry and a hint of baking spice alongside fresh acidity and round tannins. It's simple but well made.",Turris,30,86,Tuscany,Chianti Classico,,Luiz Barichello 2013 Turris  (Chianti Classico),https://www.winemag.com/buying-guide/luiz-barrichello-2013-turris-chianti-classico/,Red Blend,2013,Luiz Barichello
13.5,Red,Italy,"Bright and fresh, this easygoing wine offers aromas of wild berry and fragrant blue flower. The simple, easy-drinking palate delivers red cherry and a hint of white pepper alongside zesty acidity and limber tannins. Enjoy soon.",Al Limite,24,86,Tuscany,Chianti Classico,,San Leonino 2013 Al Limite  (Chianti Classico),https://www.winemag.com/buying-guide/san-leonino-2013-al-limite-chianti-classico/,Sangiovese,2013,San Leonino
14.3,Red,US,"Rich red cherry, anise and a bit of smoke show on the nose of this affordably priced bottling from Kevin Riley. The palate is quite grippy, with flavors of dried blueberry, dark chocolate and black coffee.",,15,86,California,Central Coast,Central Coast,Ryzin 2014 Zinfandel (Central Coast),https://www.winemag.com/buying-guide/ryzin-2014-zinfandel-central-coast/,Zinfandel,2014,Ryzin
13.5,White,US,"This assertive wine offers strong herb and veggie aromas, and slightly earthy, chalky flavors. With medium body and apparent acidity it does the job well.",Feliz Vineyard,14,86,California,Mendocino County,Mendocino,Brutocao 2014 Feliz Vineyard Sauvignon Blanc (Mendocino),https://www.winemag.com/buying-guide/brutocao-2014-feliz-vineyard-sauvignon-blanc-mendocino/,Sauvignon Blanc,2014,Brutocao
12,White,Portugal,"This blend of the classic Vinho Verde grapes (Alvarinho, Loureiro and Trajadura) is dry, fresh and with bright acidity. It has a mineral touch from the granite rock of the Minho giving a fine texture. The wine is ready to drink.",Colheita,10,86,Vinho Verde,,,Quinta da Lixa 2015 Colheita White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-da-lixa-2015-colheita-white-vinho-verde/,Portuguese White,2015,Quinta da Lixa
13.5,Red,Italy,"Made with 80% Sangiovese and 20% Merlot, this simple red opens with subdued aromas that suggest red berry, menthol and a whiff of moist soil. The palate is somewhat diluted, offering notes of sour cherry and a hint of tobacco alongside zesty acidity.",,15,86,Tuscany,Rosso di Montepulciano,,Poliziano 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/poliziano-2014-rosso-di-montepulciano/,Red Blend,2014,Poliziano
14.5,Red,US,"This lean, classically styled wine has herb and cedar in starring roles. It offers full-bodied texture and an upfront tangle of oak.",Unfiltered,60,86,California,Napa,Napa Valley,Newton 2013 Unfiltered Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/newton-2013-unfiltered-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Newton
15.5,Red,US,"At first taste, this seems soaked in wood (30 months in American, Hungarian and French oak; one-third new). Flavors suggest coffee over cassis, with a somewhat bitter, tannic finish. Let it breathe.",,35,86,Oregon,Southern Oregon,Rogue Valley,Kriselle 2012 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2012-tempranillo-rogue-valley/,Tempranillo,2012,Kriselle
14.6,Red,US,"Half Merlot and half Cabernet Sauvignon, this is a big, dense and extracted wine robust in oak. Black fruit and cedar try to break through the tannin structure, begging for air.",Fifty Fifty,85,86,California,Napa,Napa Valley,Peju 2012 Fifty Fifty Red (Napa Valley),https://www.winemag.com/buying-guide/peju-2012-fifty-fifty-red-napa-valley/,Red Blend,2012,Peju
15.2,Red,US,"Black fruits are fully ripe, then encased in massive barrel flavors. The overwhelming influence of oak brings a barrage of tobacco, smoke and charred wood. The tannins have a bitter edge.",Reserva,55,86,Oregon,Willamette Valley,Willamette Valley,Kason 2014 Reserva Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kason-2014-reserva-pinot-noir-willamette-valley/,Pinot Noir,2014,Kason
13,Red,Portugal,"One of the most popular Portuguese brands, made since 1850, this latest vintage is fresh and fruity. It has attractive red berry fruits and a light structure of tannins. This wine is fresh and ready to drink.",Periquita Original,7,86,Península de Setúbal,,,José Maria da Fonseca 2014 Periquita Original Red (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2014-periquita-original-red-peninsula-de-setubal/,Portuguese Red,2014,José Maria da Fonseca
13,White,Australia,"This medium-bodied wine sells at a bargain price. Mixing scents and flavors of pear, melon and pineapple, it's like a fresh fruit cocktail in a glass, ending on a tart, crisp note. Drink now.",Wine Men of Gotham,11,86,South Australia,South Australia,,Gotham 2014 Wine Men of Gotham Chardonnay (South Australia),https://www.winemag.com/buying-guide/gotham-2014-wine-men-of-gotham-chardonnay-south-australia/,Chardonnay,2014,Gotham
13.5,White,US,"Smoked apple, iodine and crushed chalk show on the nose of this bottling from the Fess Parker family. The palate offers sour apples, pear skin and barely ripe tangerine flavors.",Camp Four Vineyard,25,86,California,Central Coast,Santa Barbara County,Epiphany 2014 Camp Four Vineyard Marsanne (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2014-camp-four-vineyard-marsanne-santa-barbara-county/,Marsanne,2014,Epiphany
13,White,Portugal,"This is such a fruity, crisp and fresh wine. With lemon, sliced apple and just a touch of oak aging, it shows its fruity side while also demonstrating spice and bright final acidity. Drink now.",Selection,12,86,Tejo,,,Encosta do Sobral 2015 Selection White (Tejo),https://www.winemag.com/buying-guide/encosta-do-sobral-2015-selection-white-tejo/,Portuguese White,2015,Encosta do Sobral
13.2,Red,US,"The back label notes that this is the winery's reserve, sourced from Methven Family vineyards. It shows cranberry and blue-plum fruit of moderate ripeness, feeling a bit flat in the mouth. A year in 50% new French oak adds a touch of toastiness.",,32,86,Oregon,Willamette Valley,Eola-Amity Hills,Hawkins Cellars 2013 Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/hawkins-cellars-2013-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Hawkins Cellars
13,Red,France,"This is a young, fresh wine from Château Pech de Jammes. Black currant flavors are offered a bit of support from gentle tannins and pulsing, exuberant acidity. Drink now.",Petit Jammes,17,86,Southwest France,Cahors,,Georges Vigouroux 2014 Petit Jammes Malbec (Cahors),https://www.winemag.com/buying-guide/georges-vigouroux-2014-petit-jammes-malbec-cahors/,Malbec,2014,Georges Vigouroux
12,Rose,France,"This widely ranging blend includes Bordeaux-style grapes, Tannat and Syrah. This wine is fruity, light as a feather and with the typical caramel underlay that comes from the Merlot in the blend. Red fruits and a crisp texture give this wine its attractive acidity. Drink now.",de Pressée,14,86,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2015 de Pressée Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-du-tariquet-2015-de-pressee-rose-cotes-de-gascogne/,Rosé,2015,Domaine du Tariquet
13,White,France,"A smooth, deliciously drinkable blend of Mauzac and Loin de l'Oeil gives crisp acidity, green fruits and tangy acidity. It's a wine that's fresh and ripe at the same time, a very dry wine that will certainly be best with food. Drink from late 2016.",Grande Tradition,15,86,Southwest France,Gaillac,,Domaine des Terrisses 2015 Grande Tradition White (Gaillac),https://www.winemag.com/buying-guide/domaine-des-terrisses-2015-grande-tradition-white-gaillac/,White Blend,2015,Domaine des Terrisses
14.1,White,US,"Fresh apple rinds, squeezed Mexican lime and a touch of guava show on the nose of this crisp yet tropical-tinged bottling. The flavors also start light with citrus and then delve into more guava-led tropicality, approaching ripe tuberose-flower pungency.",,20,86,California,Central Coast,Monterey,Cinnabar 2014 Chardonnay (Monterey),https://www.winemag.com/buying-guide/cinnabar-2014-chardonnay-monterey/,Chardonnay,2014,Cinnabar
13.5,Red,US,"Here is a sturdy, fruit-driven wine, with a mix of quickly maturing mulberry and plum fruits. Add a dash of mocha and vanilla custard, and you have a solid, all-purpose red for lighter meats and poultry.",,14,86,Oregon,Oregon Other,Oregon,Christopher Michael 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/christopher-michael-2014-pinot-noir-oregon/,Pinot Noir,2014,Christopher Michael
11.5,Sparkling,Spain,"Briny, powdery white-fruit aromas are offset by vanilla cookie notes and a hint of bath soap. This feels foamy and chunky, while lemon-lime and melon flavors finish bland but inoffensive.",,14,86,Catalonia,Cava,,Destello NV Sparkling (Cava),https://www.winemag.com/buying-guide/destello-nv-sparkling-cava/,Sparkling Blend,,Destello
13,Red,Italy,"Vibrant and easygoing, this opens with aromas that recall woodland berry, violet and moist soil. The bright, simple palate offers tart sour cherry and a hint of white pepper alongside zesty acidity.",San Jacopo,15,86,Tuscany,Chianti Classico,,Castello Vicchiomaggio 2014 San Jacopo  (Chianti Classico),https://www.winemag.com/buying-guide/castello-vicchiomaggio-2014-san-jacopo-chianti-classico/,Red Blend,2014,Castello Vicchiomaggio
12.5,Red,Italy,"Subtle aromas suggesting moist soil, violet, red berry and a whiff of leather come together on this light-bodied red. On the straightforward palate, lithe tannins and bright acidity provide easygoing support for juicy Morello cherry, clove and a touch of anise. Enjoy soon.",,14,86,Tuscany,Chianti Classico,,Castello di Querceto 2014  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-querceto-2014-chianti-classico/,Red Blend,2014,Castello di Querceto
12.5,Rose,Portugal,"This is a pale colored, attractively perfumed wine. With red berry fruit flavors, bright acidity and a lively orange zest texture, it is fruity and ready to drink.",Lab,9,86,Lisboa,,,Casa Santos Lima 2015 Lab Rosé (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2015-lab-rose-lisboa/,Rosé,2015,Casa Santos Lima
13,Red,Italy,"Made with 80% Sangiovese, 10% Mammolo and 10% Canaiolo, this offers subdued aromas of red cherry, chopped mint and a hint white pepper. The breezy, easygoing palate shows crushed raspberry and orange zest underscored by lively acidity.",,12,87,Tuscany,Rosso di Montepulciano,,Poggio Salvi 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/poggio-salvi-2014-rosso-di-montepulciano/,Red Blend,2014,Poggio Salvi
13,Red,US,"Self-described as a “notable every day wine” this meets the challenge. Given the price, it's a winner, with 58% of the grapes coming from the Umpqua Valley AVA. The light strawberry fruit carries herbal and bitter green flavors, yet everything is in proper proportion.",,12,87,Oregon,Oregon Other,Oregon,Underwood 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/underwood-2014-pinot-noir-oregon/,Pinot Noir,2014,Underwood
7,White,Spain,"Textbook aromas of lychee and quince jelly open this spritzy Asti-styled Moscato. Despite its bubble content, this is smooth and easy in the mouth. Creamy, sugary flavors of lime, lychee and melon finish easy. This should appeal to Moscato fans.",,11,87,Levante,Valencia,,Tussock Jumper 2013 Moscato (Valencia),https://www.winemag.com/buying-guide/tussock-jumper-2013-moscato-valencia/,Moscato,2013,Tussock Jumper
13.4,Red,US,"Grown along the Bay Area's Peninsula near the heart of Silicon Valley, this wine is brisk and energetic, with raspberry, pomegranate, dried ginger, sage, rose petals and lavender on the nose. Earthiness leads the slightly sour palate, with turned dirt, juniper and iron, finishing on a menthol sensation.",Los Trancos Creek Vineyard,38,87,California,Central Coast,Santa Clara Valley,Portola Vineyards 2012 Los Trancos Creek Vineyard Pinot Noir (Santa Clara Valley),https://www.winemag.com/buying-guide/portola-vineyards-2012-los-trancos-creek-vineyard-pinot-noir-santa-clara-valley/,Pinot Noir,2012,Portola Vineyards
13.9,Red,US,"Brambly in blackberry jam, this is a fairly elegant and restrained version of the variety for the area. The mountain-grown grapes provide substantial tannins and a dusty taste of wood. Coffee marks the abbreviated finish.",Bradford Mountain Estate Vineyard,38,87,California,Sonoma,Dry Creek Valley,Peterson 2012 Bradford Mountain Estate Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/peterson-2012-bradford-mountain-estate-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2012,Peterson
15.3,Red,US,"This wine is 86% Sangiovese with 14% Cabernet Sauvignon. Puckering in black fruit and a leathery texture, it shows potential in cedar, tobacco and a hint of black tea.",Cleta,55,87,California,Napa,Napa Valley,Peju 2012 Cleta Sangiovese Cabernet (Napa Valley),https://www.winemag.com/buying-guide/peju-2012-cleta-sangiovese-cabernet-napa-valley/,Sangiovese Cabernet,2012,Peju
13,Red,Italy,"Aromas of red berry, clove and star anise emerge on this lively, light-bodied red. The easygoing palate offers tart cherry, white pepper and an orange peel note alongside lithe tannins and bright acidity.",Pèppoli,28,87,Tuscany,Chianti Classico,,Marchesi Antinori 2014 Pèppoli  (Chianti Classico),https://www.winemag.com/buying-guide/marchesi-antinori-2014-peppoli-chianti-classico/,Red Blend,2014,Marchesi Antinori
14.8,Red,US,"Made with 21% Cabernet Sauvignon, 4% Malbec and 1% Petit Verdot, this estate-grown wine is made in small lots and offers aromas of baked bread and red fruit from the get-go. The Cabernet shows its presence, and there's a wealth of bitter, leathery tannin offset by soft, approachable oak.",Heritage,50,87,California,Sonoma,Alexander Valley,Medlock Ames 2013 Heritage Merlot (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2013-heritage-merlot-alexander-valley/,Merlot,2013,Medlock Ames
13.5,Red,Italy,"This opens with aromas that recall toast, French oak, coffee bean and tilled soil. The palate is straightforward and a bit lean, offering notes of dried black cherry, vanilla and mocha accompanied by fine-grained tannins and fresh acidity. Drink through 2019.",Solatio del Tani,25,87,Tuscany,Chianti Classico,,Machiavelli 2013 Solatio del Tani  (Chianti Classico),https://www.winemag.com/buying-guide/machiavelli-2013-solatio-del-tani-chianti-classico/,Red Blend,2013,Machiavelli
13,White,Australia,"This medium-bodied, silky-textured Chardonnay offers hints of pineapple and yellow plum on the nose and palate. It's clean and refreshing on the finish, just what's wanted in this easy-to-like price range. Drink now.",,13,87,South Australia,South Australia,,Milton Park 2014 Chardonnay (South Australia),https://www.winemag.com/buying-guide/milton-park-2014-chardonnay-south-australia/,Chardonnay,2014,Milton Park
12.5,White,Spain,"This Basque Country white is quite particular and will not be to everyone's taste. Simple but fresh apple and apricot aromas are clean, while the palate is high in acidity, which is typical for the region. Flavors of blood orange and tangerine finish tart, bracing and angular.",,18,87,Northern Spain,Bizkaiko Txakolina,,Gorka Izagirre 2014 White (Bizkaiko Txakolina),https://www.winemag.com/buying-guide/gorka-izagirre-2014-white-bizkaiko-txakolina/,White Blend,2014,Gorka Izagirre
14,White,Portugal,"While there are some herbal, green flavors here, this wine is more about rich tropical flavors. So peach and pineapple dominate the soft texture and ripe acidity. The aftertaste brings out more minerality and a touch of pepper. Drink now.",Premium,16,87,Tejo,,,Fiuza 2015 Premium Sauvignon Blanc (Tejo),https://www.winemag.com/buying-guide/fiuza-2015-premium-sauvignon-blanc-tejo/,Sauvignon Blanc,2015,Fiuza
13,Rose,Spain,"Tight, dry, minerally aromas of citrus and wet stones set up a snappy, alert palate with bright flavors of citrus fruits and nectarine. A long, racy, citric finish is crisp and refreshing. Drink now.",Lobetia,9,87,Central Spain,Vino de la Tierra de Castilla,,Dominio de Punctum 2014 Lobetia Rosado (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/dominio-de-punctum-2014-lobetia-rosado-vino-de-la-tierra-de-castilla/,Rosado,2014,Dominio de Punctum
14.2,Red,US,"Rustic and mouth-coating in leathery tannin, this tri-appellation wine is ripe with sweetened oak. Surely crowd-pleasing, it's a good value for its quality and straightforward approachability.",Winemaker's Blend,23,87,California,North Coast,Napa County-Sonoma County-Lake County,Ghost Pines 2013 Winemaker's Blend Cabernet Sauvignon (Napa County-Sonoma County-Lake County),https://www.winemag.com/buying-guide/ghost-pines-2013-winemakers-blend-cabernet-sauvignon-napa-county-sonoma-county-lake-county/,Cabernet Sauvignon,2013,Ghost Pines
14.1,Red,US,"Powerful punches of black licorice dominate in this stewy, chewy, generously oaked wine, grown on a mountainous appellation. It finds a softness and gentle fruit character midway through on the palate, finishing on supple notes of tobacco.",,70,87,California,Napa,Diamond Mountain District,Frisson Wines 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/frisson-wines-2012-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2012,Frisson Wines
14,Red,France,"The 17-acre vineyard is situated right at the western end of the Cahors appellation, giving a fresh feel to the ripe blackberry fruit flavors. There is an attractive, juicy feel to this wine. Soft, dusty tannins and bright acidity contribute to a wine that is now ready to drink.",,19,87,Southwest France,Cahors,,Château les Hauts d'Aglan 2010 Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-les-hauts-daglan-2010-malbec-merlot-cahors/,Malbec-Merlot,2010,Château les Hauts d'Aglan
14,Red,Italy,"Dark berry, oak and chopped mint scents lead the way. The straightforward palate shows toasted oak, espresso, dried black cherry and sage alongside grainy tannins that leave a somewhat raspy finish.",,19,87,Tuscany,Chianti Classico,,Casaloste 2013  Chianti Classico,https://www.winemag.com/buying-guide/casaloste-2013-chianti-classico/,Red Blend,2013,Casaloste
14,Red,Italy,"Aromas of dark-skinned berry, rose, menthol, leather and a whiff of grilled herb lead the nose. The ripe palate offers fleshy black cherry, chopped mint and licorice framed in close-grained tannins that dry out the finish.",Riserva,23,87,Tuscany,Chianti Classico,,Casale dello Sparviero 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/casale-dello-sparviero-2011-riserva-chianti-classico/,Sangiovese,2011,Casale dello Sparviero
14,Red,Italy,"This ripe, juicy red opens with aromas of mature berry, fragrant blue flower and a hint of dried herb. The easygoing palate doles out fleshy black cherry, crushed raspberry and star anise alongside round tannins. It's already reached its peak drinking window so enjoy soon.",Riserva,29,87,Tuscany,Chianti Classico,,Casa Sola 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/casa-sola-2011-riserva-chianti-classico/,Red Blend,2011,Casa Sola
14,White,Portugal,"Lemon, spice and pepper flavors are the keys to this easy, accessible wine. It is full of fresh fruit that has bitter almond and ripe pear flavors. With acidity and a crisp aftertaste, the wine is ripe and ready to drink.",Dona Ermelinda,10,87,Palmela,,,Casa Ermelinda Freitas 2014 Dona Ermelinda White (Palmela),https://www.winemag.com/buying-guide/casa-ermelinda-freitas-2014-dona-ermelinda-white-palmela/,Portuguese White,2014,Casa Ermelinda Freitas
13.5,Red,US,"Spicy cranberry fruit pushes front and center, making a gulpable Southern Oregon Pinot. Bright and fruity, it's built for near-term enjoyment.",,24,87,Oregon,Southern Oregon,Rogue Valley,Deer Creek 2014 Pinot Noir (Rogue Valley),https://www.winemag.com/buying-guide/deer-creek-2014-pinot-noir-rogue-valley/,Pinot Noir,2014,Deer Creek
15.3,Red,US,This estate wine has 10% Merlot and 4% Cabernet Sauvignon and is made in small quantities. Big-boned tannins surround puckering red fruit like currant and cassis before a brawny dusting of clove and black pepper hit on the finish.,,50,87,California,Napa,Napa Valley,Davis Estates 2012 Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/davis-estates-2012-cabernet-franc-napa-valley/,Cabernet Franc,2012,Davis Estates
15,Red,Australia,"This fills the basic need for a steakhouse-ready red at a reasonable price. Cassis fruit is framed by hints of cedar, vanilla and tobacco, while the tannins are smooth to the point of creaminess. Drink now.",,17,87,Australia Other,South Eastern Australia,,Insurrection 2014 Shiraz-Cabernet Sauvignon (South Eastern Australia),https://www.winemag.com/buying-guide/insurrection-2014-shiraz-cabernet-sauvignon-south-eastern-australia/,Shiraz-Cabernet Sauvignon,2014,Insurrection
14,Red,US,"One of a series of single-clone offerings from Kason, this has the lowest alcohol, which somehow partially helps to overcome the aggressive barrel flavors. Chunky black fruits and sweet oak combine in a muscular wine that shows none of the subtlety of the grape. It's Pinot Noir on steroids.",Pommard,45,87,Oregon,Willamette Valley,Willamette Valley,Kason 2014 Pommard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kason-2014-pommard-pinot-noir-willamette-valley/,Pinot Noir,2014,Kason
12.5,Sparkling,France,"This is a soft, off-dry Champagne that has preserved plenty of apple and pear fruitiness with some softness on top. There is a yeasty character to the wine that is less attractive, although the aftertaste is all about crisp fruitiness.",Demi-Sec,55,87,Champagne,Champagne,,H. Blin NV Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-demi-sec-champagne/,Champagne Blend,,H. Blin
13.5,Red,Italy,"A blend of Sangiovese, 10% Cabernet Sauvignon and 10% Merlot, this offers aromas recalling red currant, blue flower, espresso and a whiff of baking spice. On the soft, accessible palate, notes of sage and toast accent a core of dried cherry. Drink through 2016.",Blue Label,22,87,Tuscany,Chianti Classico,,Lamole di Lamole 2012 Blue Label  (Chianti Classico),https://www.winemag.com/buying-guide/lamole-di-lamole-2012-blue-label-chianti-classico/,Red Blend,2012,Lamole di Lamole
14.5,White,US,"Warm and clean seared-apple notes greet the nose on this bottling, with white peach, apple blossom and concrete aromas. The palate is complex, with lemon-skin and herbal lemon-verbena flavors, bound together in tight acidity.",,13,87,California,Central Coast,Monterey,La Merika 2014 Chardonnay (Monterey),https://www.winemag.com/buying-guide/la-merika-2014-chardonnay-monterey/,Chardonnay,2014,La Merika
13,White,US,"Citrus and green apple flavors give this dry and nicely tangy wine a versatile, tasty character that turns richer with each sip. It has excellent balance between crisp fruit and a generous texture.",,14,87,California,Mendocino County,Mendocino,Heron 2014 Chardonnay (Mendocino),https://www.winemag.com/buying-guide/heron-2014-chardonnay-mendocino/,Chardonnay,2014,Heron
14.4,Red,US,"Reduced on the nose, and showing strong barrel influence, this is a tangy, grippy, weighty wine. It's ripe and tightly wound, a sign of the vintage and most likely, vineyard site. Needing time to open in the glass, it unwinds slowly.",Kaufman Sunnyslope Vineyard Clone 777,42,87,California,Sonoma,Sonoma Mountain,Willowbrook 2013 Kaufman Sunnyslope Vineyard Clone 777 Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/willowbrook-2013-kaufman-sunnyslope-vineyard-clone-777-pinot-noir-sonoma-mountain/,Pinot Noir,2013,Willowbrook
13.5,Red,Italy,"Aromas of ripe plum, toasted oak, espresso and mocha lead the way. The taut palate offers Morello cherry, oak, vanilla and cinnamon framed in fine-grained tannins that leave a rather astringent finish.",Calidonia Riserva,29,87,Tuscany,Chianti Classico,,Bindi Sergardi 2012 Calidonia Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/bindi-sergardi-2012-calidonia-riserva-chianti-classico/,Red Blend,2012,Bindi Sergardi
13,Red,Spain,"Punchy cherry and berry aromas are a bit volatile, with an offset of buttery oak. This blend feels firm, with direct plum and cherry flavors that come with a slight herbal green note. Rubbery tannins and saucy berry flavors control the finish.",,15,87,Central Spain,Ribera del Guadiana,,Bodegas Luis Gurpegui Muga 2013 Tempranillo-Cabernet Sauvignon (Ribera del Guadiana),https://www.winemag.com/buying-guide/bodegas-luis-gurpegui-muga-2013-tempranillo-cabernet-sauvignon-ribera-del-guadiana/,Tempranillo-Cabernet Sauvignon,2013,Bodegas Luis Gurpegui Muga
13.5,Red,Italy,"Made with 80% Sangiovese, Merlot and Cabernet Sauvignon, this opens with aromas that recall grilled sage, espresso and a whiff of plum. The lean palate offers raw cherry, coffee and a note of star anise alongside lively acidity and close-grained but rather fleeting tannins.",Rocca Guicciarda Riserva,29,87,Tuscany,Chianti Classico,,Barone Ricasoli 2013 Rocca Guicciarda Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2013-rocca-guicciarda-riserva-chianti-classico/,Red Blend,2013,Barone Ricasoli
13.8,Red,US,"This bottling includes 13% Viognier, and the results are solid. Bright boysenberry and raspberry fruit meshes with slate minerality on the light, fresh nose. Black gravel, a touch of lilacs, plum and blackberry show on the palate.",,28,87,California,Central Coast,Paso Robles,Broken Earth 2013 Syrah-Viognier (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2013-syrah-viognier-paso-robles/,Syrah-Viognier,2013,Broken Earth
13,Red,Italy,"This bright, easygoing red offers aromas of red berry and a whiff of blue flower. The lively, straightforward palate offers juicy wild cherry and a hint of baking spice alongside zesty acidity. It's made to be drunk young so enjoy soon.",,27,87,Tuscany,Chianti Classico,,Brancaia 2014  Chianti Classico,https://www.winemag.com/buying-guide/brancaia-2014-chianti-classico/,Sangiovese,2014,Brancaia
12.5,White,Australia,"This medium-bodied wine offers an elegant, silky mouthfeel. Some yeasty-dough aromas add interest to the pineapple and tangerine flavors, which linger delicately on the finish.",Generation Series Cold Chalk,29,87,South Australia,Adelaide Hills,,Mr. Riggs 2013 Generation Series Cold Chalk Chardonnay (Adelaide Hills),https://www.winemag.com/buying-guide/mr-riggs-2013-generation-series-cold-chalk-chardonnay-adelaide-hills/,Chardonnay,2013,Mr. Riggs
14,Red,US,"Intriguing notes of sandalwood and cedar meet with dark red fruit and a touch of black pepper on the nose of this wine. The palate is layered with interesting touches of sage, marjoram, gravel and tar, hints of black cherry and loamy earth, and a chalky mouthfeel.",La Gioja,29,87,California,Central Coast,Santa Ynez Valley,Martellotto 2014 La Gioja Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/martellotto-2014-la-gioja-merlot-santa-ynez-valley/,Merlot,2014,Martellotto
12.5,Red,France,The producer has the largest nursery of old grape varieties in southwest France and from it has plucked the Manseng Noir to blend with Merlot. The result is a rich wine with ripe Merlot red fruits that are given a more tannic character with the Manseng. There is a fresh juicy aftertaste that allows it to be drunk now.,Moonseng,15,87,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2014 Moonseng Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2014-moonseng-red-cotes-de-gascogne/,Red Blend,2014,Producteurs Plaimont
13.2,Rose,US,"Fresh and forward flavors mix rhubarb, ripe strawberries and sweet Bing cherries. This vibrant wine finishes with a refreshing snap of acidity, making it a pleasure to drink.",Pinot Noir,22,87,Oregon,Willamette Valley,Willamette Valley,Ponzi 2015 Pinot Noir Rosé (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2015-pinot-noir-rose-willamette-valley/,Rosé,2015,Ponzi
11.5,Rose,Spain,"Aromas of peach, red apple skins and cantaloupe come with powdery, soapy notes. This feels fresh, with vivid flavors of stone fruits and peach pit. A steady, clean finish renders this proper for immediate consumption.",Clos de Torribas,12,87,Catalonia,Penedès,,Pinord 2014 Clos de Torribas Rosé (Penedès),https://www.winemag.com/buying-guide/pinord-2014-clos-de-torribas-rose-penedes/,Rosé,2014,Pinord
14.5,Red,Italy,"Aromas of oak, coconut, vanilla, espresso and charred earth come together on this structured wine. The aromas carry over to the full-bodied palate along with prune, raisin and a confectionary note. Bracing tannins clench the finish. Give the tannins a few more years to unfurl then drink to catch what remains of the fruit.",Borro del Diavolo Riserva,29,87,Tuscany,Chianti Classico,,Ormanni 2011 Borro del Diavolo Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/ormanni-2011-borro-del-diavolo-riserva-chianti-classico/,Sangiovese,2011,Ormanni
14.5,White,US,"Gorgeously perfumed in a bouquet of floral goodness, this wine then takes on more barrel influence on the palate with sizable caramel, toffee and vanilla spikes. It becomes more full-bodied and heavy on the palate.",Limited Release,42,87,California,Napa,Carneros-Napa Valley,Artesa 2013 Limited Release Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/artesa-2013-limited-release-chardonnay-carneros-napa-valley/,Chardonnay,2013,Artesa
14.4,White,US,"This wine has grassiness on the nose, followed by fuller-bodied layers of lime, melon and vanilla-cream soda, finishing rich and with some heft.",Forever Wild Estate Grown,18,87,California,Sonoma,Russian River Valley,Balverne 2014 Forever Wild Estate Grown Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/balverne-2014-forever-wild-estate-grown-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Balverne
13.8,Red,US,"Touches of tar, concentrated rose petals and strawberry-black plum syrup show on the heartily extracted nose of this bottling, made by a vintner in Massachusetts. The palate packs a lot of flavor, from rose hips and dried hibiscus to pomegranate, elderberry and pencil lead.",Trademark Red,35,87,California,Central Coast,Edna Valley,Balderdash 2012 Trademark Red Grenache (Edna Valley),https://www.winemag.com/buying-guide/balderdash-2012-trademark-red-grenache-edna-valley/,Grenache,2012,Balderdash
13,Red,Italy,"Made with 100% Sangiovese, this opens with delicate aromas of violet, red berry, new leather and underbrush. The lean, straightforward palate delivers sour cherry, chopped herb and a hint of licorice framed in firm acidity and polished but fleeting tannins.",,19,87,Tuscany,Rosso di Montepulciano,,Avignonesi 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/avignonesi-2014-rosso-di-montepulciano/,Sangiovese,2014,Avignonesi
13,Red,Italy,"Aromas of violet, wild red berry and dark cooking spice lift out of the glass. The aromas carry over to the soft, straightforward palate accompanied by mellow but rather fleeting tannins.",Sabazio,15,87,Tuscany,Rosso di Montepulciano,,La Braccesca 2014 Sabazio  (Rosso di Montepulciano),https://www.winemag.com/buying-guide/la-braccesca-2014-sabazio-rosso-di-montepulciano/,Red Blend,2014,La Braccesca
13.6,White,US,"Steely lemon and low oak star in this unfussy wine, which remains light bodied in spirit despite a rich finish of marshmallow and vanilla.",High Roller,20,87,California,Sonoma,Sonoma Coast,JAQK Cellars 2013 High Roller Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/jaqk-cellars-2013-high-roller-chardonnay-sonoma-coast/,Chardonnay,2013,JAQK Cellars
13.8,Red,US,"Deep, dark and tannic, this pits black cherry and cassis fruit against thickly applied oak. They wrestle to a stand-off, just about equally matched. Pair this with grilled, well-seasoned salmon.",Old Vine Reserve,40,87,Oregon,Willamette Valley,Willamette Valley,Kason 2013 Old Vine Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kason-2013-old-vine-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Kason
12,White,Germany,"Whiffs of brioche and biscuit mingle with pressed apple and pear in this sprightly dry Grauburgunder, or Pinot Gris. It's delicate in fruit concentration but its zesty, nimble style is refreshing. Drink now through 2018.",Dry,24,87,Pfalz,,,Karl Schaefer 2014 Dry Grauburgunder (Pfalz),https://www.winemag.com/buying-guide/karl-schaefer-2014-dry-grauburgunder-pfalz/,Grauburgunder,2014,Karl Schaefer
11.5,White,US,"This slightly sweet but utterly fresh bottling shows lime zest, honey dust, ripe red apples, lemon candy and spicy jasmine on the nose. There is nearly effervescent acidity on the palate, with strong night-jasmine notes, orange blossom and lemon verbena spicing up the apple-driven fruit core.",,14,87,California,Central Coast,Monterey,Maddalena 2013 Riesling (Monterey),https://www.winemag.com/buying-guide/maddalena-2013-riesling-monterey/,Riesling,2013,Maddalena
13.9,Red,US,"Boysenberry, cracked rainbow peppercorns and dried rose petals show on the nose of this bottling, which plays to the lighter side of the grape. It's tart and brisk once sipped, with cranberry and pomegranate fruit given more complexity by a touch of wild fennel.",Di Ranchita Vista,36,87,California,Central Coast,Paso Robles,Le Vigne 2013 Di Ranchita Vista Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2013-di-ranchita-vista-cabernet-franc-paso-robles/,Cabernet Franc,2013,Le Vigne
14.2,White,US,"Lean and rich at the same time, this wine offers a brightness of citrus and pear at the entry. The midpalate becomes heavier in oak and ripe in tropical flavor.",,32,87,California,Napa,Napa Valley,Saddleback 2014 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/saddleback-2014-chardonnay-napa-valley/,Chardonnay,2014,Saddleback
14.9,White,US,"An intriguing waxy character shows strongly on the nose of this bottling, with ripe lime and green-apple aromas as well. The flavors are light and delicate, with a touch of pomelo that grows with patience into more tropical yet still restrained papaya and bubblegum elements.",,28,87,California,Central Coast,Santa Ynez Valley,Refugio Ranch 2014 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/refugio-ranch-2014-viognier-santa-ynez-valley/,Viognier,2014,Refugio Ranch
14,Red,Spain,"Fiery and borderline herbaceous aromas are green-leaning, which is surprising considering that 2011 was a warm, dry, highly regarded vintage in Rioja. On the palate, this feels strained, with outsized acidity. Herbal, roasted wild-berry flavors come with a lot of oak and clove, while the finish is fairly tart and herbal.",Mirto,70,87,Northern Spain,Rioja,,Ramón Bilbao 2011 Mirto  (Rioja),https://www.winemag.com/buying-guide/ramon-bilbao-2011-mirto-rioja/,Tempranillo,2011,Ramón Bilbao
14,Red,Portugal,"The wine has plenty of fruit, the right layers of tannin. And yet it seems one-dimensional—something that can happen with Touriga Nacional. The depth and complexity found in previous vintages of this wine are missing. So you get bold black fruits and a stylish structure in a wine that is almost ready to drink.",Passadouro,40,87,Douro,,,Quinta do Passadouro 2013 Passadouro Touriga Nacional (Douro),https://www.winemag.com/buying-guide/quinta-do-passadouro-2013-passadouro-touriga-nacional-douro/,Touriga Nacional,2013,Quinta do Passadouro
13,Red,Portugal,"This is a clever blend with the natural ripeness of Pinot Noir in Portugal smoothing out the firmer tannins of Touriga Nacional. The result is a rich, soft wine, just lifted by acidity and anchored by a background of cherry fruits and black currant. Drink now.",Terra de Touros,9,87,Tejo,,,Quinta do Casal Monteiro 2014 Terra de Touros Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2014-terra-de-touros-red-tejo/,Portuguese Red,2014,Quinta do Casal Monteiro
12.5,White,Portugal,"The Arinto is a local grape as far as Lisboa is concerned, and this wine seems right at home here. Made from old vines, it is fresh, tangy and destined to be drunk young with locally-caught Atlantic Ocean fish. The wine has a pure, clean, perfumed aftertaste. Drink now.",,12,87,Lisboa,,,Quinta de Chocapalha 2014 Arinto (Lisboa),https://www.winemag.com/buying-guide/quinta-de-chocapalha-2014-arinto-lisboa/,Arinto,2014,Quinta de Chocapalha
14.5,Red,US,"Super-dark in color, this extracted wine offers a reductive note on the nose, followed by a rustic tinge of hay and brick. Intensely flavored and oaked, it finishes unexpectedly herbal and dry.",The Ranch,54,87,California,Napa,Napa Valley,Snowden 2013 The Ranch Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/snowden-2013-the-ranch-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Snowden
13.1,Rose,US,"A perfect shade of medium pink, this is a standard, down-the-middle rose. Lemon, watermelon and fresh-cut cherry-tomato notes play on the nose, while the palate packs raspberry and Key-lime flavors.",Rosé of,17,87,California,Central Coast,Santa Cruz Mountains,Silver Mountain 2014 Rosé of Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/silver-mountain-2014-rose-of-pinot-noir-santa-cruz-mountains/,Pinot Noir,2014,Silver Mountain
14.7,White,US,"This is a full-bodied, unctuous white with a wealth of wood influence. It tempers in the glass into a mix of melon, stone fruit and vanilla.",Estate,26,87,California,Sonoma,Sonoma County,Viluko 2014 Estate Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/viluko-2014-estate-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Viluko
13,Red,France,"This is a structured wine whose fruit is still coming through the tannins. It has a dry core, layers of acidity and juicy bitter cherry acidity. Drink from the end of 2016.",Cuvées Classic,15,87,Beaujolais,Morgon,,Vignerons de Bel Air 2014 Cuvées Classic  (Morgon),https://www.winemag.com/buying-guide/vignerons-de-bel-air-2014-cuvees-classic-morgon/,Gamay,2014,Vignerons de Bel Air
13.5,Red,Italy,"Scents of fresh red berry, violet and cake spice meld together in the glass. The vibrant, straightforward palate offers tart red cherry, orange rind and a hint of star anise alongside racy acidity and sleek tannins.",Terre di Prenzano,20,87,Tuscany,Chianti Classico,,Vignamaggio 2014 Terre di Prenzano  (Chianti Classico),https://www.winemag.com/buying-guide/vignamaggio-2014-terre-di-prenzano-chianti-classico/,Red Blend,2014,Vignamaggio
13.5,Red,Chile,"Chunky, herbal berry and plum aromas are the introduction. A tight, grabby, tannic palate delivers herbal plum and berry flavors backed by scratchy tannins. Overall, this is a good and fair rendition of Chilean Cabernet.",Reserva,13,87,Maipo Valley,,,Ventisquero 2013 Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/ventisquero-2013-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Ventisquero
14,Red,Chile,"Aromas of tomato sauce and fresh green herbs set up true-to-Carmenère flavors of salty, herbal plum and berry. On the finish, typical varietal flavors of olive, herbs and spice are saucy.",Family Vintage,18,87,Maipo Valley,,,Tres Palacios 2013 Family Vintage Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2013-family-vintage-carmenere-maipo-valley/,Carmenère,2013,Tres Palacios
14.5,Red,Chile,"A heavy oak character controls the nose, and with it comes aromas of sawdust, vanilla, cocoa and raspberry. This feels a bit sticky and creamy, while palpable oak returns on the palate and creates vanilla, pepper and chocolate flavors. Heat, high acidity and peppery spice work the finish on this blend of Cabernet Sauvignon, Carmenère and Syrah.",Gran Corte,40,87,Colchagua Valley,,,Santa Luz 2013 Gran Corte Red (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2013-gran-corte-red-colchagua-valley/,Red Blend,2013,Santa Luz
13,Red,Portugal,"This is a firm, tannic wine although one that also has plenty of potential for its ripe fruits. Blackberry and dry tannins go well together at this stage and will integrate further as the wine softens over the next few months. The aftertaste gives the whole wine a lift with its acidity. Drink now.",Vergado,9,87,Douro,,,Enoport 2014 Vergado Red (Douro),https://www.winemag.com/buying-guide/enoport-2014-vergado-red-douro/,Portuguese Red,2014,Enoport
12,White,France,"This is a tight, mineral wine from the Tariquet family vineyards that also has a richer side. The blend brings both aspects to a wine that is both fresh and fruity and rounded. Ideally, it should age a few more months until the end of 2016, although it will also be fine to drink this summer.",,14,87,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2015 Chenin Blanc-Chardonnay (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-du-tariquet-2015-chenin-blanc-chardonnay-cotes-de-gascogne/,Chenin Blanc-Chardonnay,2015,Domaine du Tariquet
13,Red,France,"From an estate founded in 1644, this old-vine wine produced on 16.5 acres, is ripe, juicy and packed with red plum flavors. The tannins are light, smoky, showing the fruit of the year without too much structure. It's juicy and fresh with refreshing acidity at the end.",,25,87,Beaujolais,Moulin-à-Vent,,Domaine de la Tour du Bief 2013  Moulin-à-Vent,https://www.winemag.com/buying-guide/domaine-de-la-tour-du-bief-2013-moulin-a-vent/,Gamay,2013,Domaine de la Tour du Bief
13,White,Portugal,"A blend that includes cool Alvarinho and Sauvignon Blanc along with Viognier, this is spicy while also herbal in character. It has the lightest hints of the wood aging—a support to the citrus and tropical fruit flavors. Drink from late 2016.",,22,87,Alentejano,,,Cortes de Cima 2014 White (Alentejano),https://www.winemag.com/buying-guide/cortes-de-cima-2014-white-alentejano/,Portuguese White,2014,Cortes de Cima
14.1,Red,US,"The winery went all out on this blend of 50% Syrah, 25% each Cabernet Sauvignon and Merlot, giving it three years in 20% new French oak. It's a solid, chunky blend, bright and spicy, with high-toned cranberry and cherry fruit. It's good, but simple.",Keating Reserve,70,87,Oregon,Snake River Valley (OR),,Copper Belt 2012 Keating Reserve Red (Snake River Valley (OR)),https://www.winemag.com/buying-guide/copper-belt-2012-keating-reserve-red/,Red Blend,2012,Copper Belt
13.5,Red,Chile,"Although this opens with aromatic notes of inner tube and iodine, airing reveals dry herb scents and medicinal cherry and berry aromas. With proper weight and balance, this basic Malbec tastes of cherry cough drop and plum, with a dash of green herbs.",Reserva Casillero del Diablo,11,87,Central Valley,,,Concha y Toro 2014 Reserva Casillero del Diablo Malbec (Central Valley),https://www.winemag.com/buying-guide/concha-y-toro-2014-reserva-casillero-del-diablo-malbec-central-valley/,Malbec,2014,Concha y Toro
14,Red,Chile,"Piercing aromas of red-berry fruits and red-apple skins are a touch rough but improve with airing. This feels fresh, medium in size, and tastes of herbal plum and cherry prior to a lightly herbal finish.",Casillero del Diablo Reserva Privada,16,87,Maipo Valley,,,Concha y Toro 2014 Casillero del Diablo Reserva Privada Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/concha-y-toro-2014-casillero-del-diablo-reserva-privada-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2014,Concha y Toro
12,White,France,"This is a typical blend in Gaillac, combining the broad character of the Loin de l'Oeil with the crisper Sauvignon. It's a fine, ripe wine that is perfumed with white stone fruit and touches of apricot. The wine's full in the mouth although lightly textured. Drink now.",Gouleyant,12,87,Southwest France,Gaillac,,Georges Vigouroux 2014 Gouleyant White (Gaillac),https://www.winemag.com/buying-guide/georges-vigouroux-2014-gouleyant-white-gaillac/,White Blend,2014,Georges Vigouroux
12,White,Germany,"Layers upon layers of smoke and earth lend a distinctly savory tone to this dry, slightly green Silvaner. On the palate, zesty white grapefruit and lime flavors are intensified by laser-edged acidity. The finish is brisk and pleasantly grapey.",,21,87,Franken,,,Castell 2014 Silvaner (Franken),https://www.winemag.com/buying-guide/castell-2014-silvaner-franken/,Silvaner,2014,Castell
14,Red,Italy,"The nose isn't overly expressive but it eventually reveals stewed prune, toast, mint and sunbaked earth. The soft, evolved palate offers raisin, mature black cherry, fennel seed and a hint of game alongside dusty tannins.",Vigna Paronza Gran Selezione,26,87,Tuscany,Chianti Classico,,Casale dello Sparviero 2012 Vigna Paronza Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/casale-dello-sparviero-2012-vigna-paronza-gran-selezione-chianti-classico/,Sangiovese,2012,Casale dello Sparviero
13.5,Red,Chile,"Jammy, lightly herbal berry and plum aromas precede a soft palate that's low on tannic grip and acidity. Dark, peppery, herbal flavors of plum and berry fruits run short, while the finish tastes mildly minty and green.",,15,87,Colchagua Valley,,,Casa Silva 2013 Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/casa-silva-2013-carmenere-colchagua-valley/,Carmenère,2013,Casa Silva
15.5,Red,US,"Brown sugar and chocolate make for a hedonistic experience in this brawny, powerful wine. It's well-composed in smoky char, juicy blackberry and a full-bodied finish of black pepper.",Old Vine,30,87,California,Sonoma,Dry Creek Valley,Puccioni 2012 Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/puccioni-2012-old-vine-zinfandel-dry-creek-valley/,Zinfandel,2012,Puccioni
13.5,White,US,"Pino is a new Oregon entry from the Bronco Wine Company. This fragrant wine, from Willamette Valley grapes, brings fleshy pear fruit and penetrating spices. There's big, forward flavor to spare, with just a slight burn in the finish.",,18,87,Oregon,Oregon Other,Oregon,Pino 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/pino-2014-pinot-gris-oregon/,Pinot Gris,2014,Pino
12.5,White,Spain,"This white blend from the Salamanca area relies on local grapes like Palomino and Rufete Blanco. It's almost fruitless on the nose, while the palate feels chunky. High acidity bolsters citrus flavors, while the finish exhibits mild oxidation and a leesy quality. Drink now.",Teso Blanco,22,87,Central Spain,Sierra de Salamanca,,La Zorra 2013 Teso Blanco White (Sierra de Salamanca),https://www.winemag.com/buying-guide/la-zorra-2013-teso-blanco-white-sierra-de-salamanca/,White Blend,2013,La Zorra
14.3,Rose,US,"Light red in color, this rosé comes from one of the few grapes with red flesh, and is luscious as expected. Aromas of baked cherries, vanilla bean and strawberry pull in the nose, and the palate comes through with fruit punch, stewed red fruit and exotic orange notes. It's a crowd pleaser.",Rosé of,24,87,California,Central Coast,Central Coast,Michael Rose Cellars 2014 Rosé of Alicante Bouschet (Central Coast),https://www.winemag.com/buying-guide/michael-rose-cellars-2014-rose-of-alicante-bouschet-central-coast/,Alicante Bouschet,2014,Michael Rose Cellars
12.5,Red,Portugal,"The principal grapes of Dão are all in this ripe, fruity blend: Touriga Nacional, Tinta Roriz and Alfrocheiro are rich, full of blackberry fruits and layered with some firm tannins. The wine is ripe while still retaining the structure from the granite soil. Drink now.",Messias Selection,8,87,Dão,,,Messias 2013 Messias Selection Red (Dão),https://www.winemag.com/buying-guide/messias-2013-messias-selection-red-dao/,Portuguese Red,2013,Messias
13,Rose,France,"The wine is so fresh, bright and crisp. It has great acidity that comes from the lively red berry fruits. The tangy aftertaste and breezy acidity make this a great apéritif style for the summer.",L'Allégresse,14,87,Southwest France,Fronton,,Château Bellevue la Forêt 2015 L'Allégresse Rosé (Fronton),https://www.winemag.com/buying-guide/chateau-bellevue-la-foret-2015-lallegresse-rose-fronton/,Rosé,2015,Château Bellevue la Forêt
12.7,Red,US,"The winery is in eastern Oregon, near the Idaho border, but the grapes were sourced from an unnamed Willamette Valley vineyard. A bit high-toned, with sharply defined strawberry and cherry fruit, this finishes with a burst of caramel and mocha.",,28,87,Oregon,Willamette Valley,Willamette Valley,Copper Belt 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/copper-belt-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Copper Belt
19.5,Port/Sherry,Portugal,"Still young in color and fruit, this is packed with black fruits and only the lightest hints of wood aging. That makes the wine very different from other vintage Colheitas or aged tawnies, with a style that is ripe and still fresh.",Colheita,35,87,Port,,,Quinta de la Rosa 2008 Colheita  (Port),https://www.winemag.com/buying-guide/quinta-de-la-rosa-2008-colheita-port/,Port,2008,Quinta de la Rosa
14,Red,Italy,"Aromas of toast, underbrush and a hint of chocolate covered-cherry lead the nose. The firm palate offers dried black cherry, a hint of star anise and a green note of powdered sage alongside nervous acidity. Tightly packed, bracing tannins leave a tongue-drying finish.",,22,87,Tuscany,Chianti Classico,,San Fabiano Calcinaia 2013  Chianti Classico,https://www.winemag.com/buying-guide/san-fabiano-calcinaia-2013-chianti-classico/,Red Blend,2013,San Fabiano Calcinaia
12.5,Red,Italy,"Aromas of mature berry, tilled soil and a whiff of dark spice unfold on this young red. The vibrant, straightforward palate offers easy-drinking pleasure, doling out juicy wild cherry and star anise alongside loose knit, glossy tannins and bright acidity.",Vigna Cavarchione,35,87,Tuscany,Chianti Classico,,Istine 2013 Vigna Cavarchione  (Chianti Classico),https://www.winemag.com/buying-guide/istine-2013-vigna-cavarchione-chianti-classico/,Red Blend,2013,Istine
14.1,White,US,"Shy initially, this wine is intensely creamy and round on the palate, nearly full bodied, dry and hard to pin down. Melon and apple come into play, as do more exotic stone-fruit flavors.",,24,87,California,Sonoma,Dry Creek Valley,Keating 2014 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/keating-2014-sauvignon-blanc-dry-creek-valley/,Sauvignon Blanc,2014,Keating
14.9,Red,US,"Earthy, mature, beefy flavors lend an unorthodox but tasty personality, while medium body and light tannins form an appetizing mouthfeel. This variety is known for its earthy, wild character, so enjoy it!",Love Ranch Vineyard,31,87,California,Central Valley,Madera,Dante Robere 2013 Love Ranch Vineyard Mourvèdre (Madera),https://www.winemag.com/buying-guide/dante-robere-2013-love-ranch-vineyard-mourvedre-madera/,Mourvèdre,2013,Dante Robere
14,Red,Chile,"A note of brine rests on top on an otherwise dry, earthy, red-fruit bouquet. Punchy tannins create mild pinch, while earthy plum flavors carry a note of leather. A crisp, zesty finish with mild oak and spice notes closes this out.",Reserva Estate Bottled,10,87,Maule Valley,,,Chilensis 2014 Reserva Estate Bottled Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2014-reserva-estate-bottled-pinot-noir-maule-valley/,Pinot Noir,2014,Chilensis
13.5,Red,Italy,"Red berry, tilled soil and blue flower aromas take center stage on this easygoing red. The bright palate shows juicy Marasca and a hint of cinnamon alongside brisk acidity and lithe tannins. It's made for sheer drinking pleasure so enjoy soon.",,22,87,Tuscany,Chianti Classico,,Castello di Meleto 2013  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-meleto-2013-chianti-classico/,Red Blend,2013,Castello di Meleto
14,White,Portugal,"This intriguing blend of Sauvignon Blanc and Verdelho is surprisingly effective. It benefits from the ripe, perfumed character of the Verdelho which dominates the palate. There is background freshness given by the Sauvignon. It's a ripe, full-bodied wine that is ready to drink.",,20,87,Península de Setúbal,,,Casa Ermelinda Freitas 2014 White (Península de Setúbal),https://www.winemag.com/buying-guide/casa-ermelinda-freitas-2014-white-peninsula-de-setubal/,Portuguese White,2014,Casa Ermelinda Freitas
13.5,Red,Chile,"A dark, toasty nose offers a hint of horseradish and char along with herbal black-fruit scents. This is chunky and fleshy on the palate, with good balance. Herbal plum and spicy berry flavors are common, while the finish holds up.",Reserva Sepia,12,87,Cachapoal Valley,,,Vistamar 2013 Reserva Sepia Cabernet Sauvignon (Cachapoal Valley),https://www.winemag.com/buying-guide/vistamar-2013-reserva-sepia-cabernet-sauvignon-cachapoal-valley/,Cabernet Sauvignon,2013,Vistamar
13,Rose,Chile,"This reddish-pink rosé of Syrah is clean up front, with touches of yeast, chewing gum and red fruits on the nose. Fairly full-bodied as rosé goes, this tastes fruity but nondescript, while the finish is similar before showing some sweetness.",Cefiro Reserva Syrah,12,87,Casablanca Valley,,,Viña Casablanca 2015 Cefiro Reserva Syrah Rosé (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2015-cefiro-reserva-syrah-rose-casablanca-valley/,Rosé,2015,Viña Casablanca
13.5,Red,Italy,"Aromas of mature plum, dark berry and violet lead the way. On the straightforward palate, hints of toast and espresso add a bit of depth to the dried cherry core. Dusty but fleeting tannins lead to a slightly raspy finish.",Piegaia Riserva,25,87,Tuscany,Chianti Classico,,Villa Calcinaia 2012 Piegaia Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2012-piegaia-riserva-chianti-classico/,Sangiovese,2012,Villa Calcinaia
13,Red,France,"Ripe and juicy, this is a warm, red-fruited wine. With plenty of acidity, it is fresh, although the big attraction here is the fresh fruit balanced by the firm, smoky tannins. Drink from summer 2016.",La Chenevière,15,87,Beaujolais,Morgon,,Vignerons de Bel Air 2014 La Chenevière  (Morgon),https://www.winemag.com/buying-guide/vignerons-de-bel-air-2014-la-cheneviere-morgon/,Gamay,2014,Vignerons de Bel Air
13.5,Red,Portugal,"This second wine from Duorum brings out ripe fruits, firm still young tannins and some concentrated acidity. It has touches of minerality along with bright red fruits and bold streaks of acidity. The wine is young although it is ready to drink now.",Tons de Duorum,11,87,Douro,,,Duorum 2014 Tons de Duorum Red (Douro),https://www.winemag.com/buying-guide/duorum-2014-tons-de-duorum-red-douro/,Portuguese Red,2014,Duorum
13,Red,Italy,"Aromas of ripe black cherry, strawberry compote and baking spice lead the way while the easygoing palate offers crushed raspberry and hint of white pepper. Dusty tannins provide light support.",,15,87,Tuscany,Rosso di Montepulciano,,Duca di Saragnano 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/duca-di-saragnano-2014-rosso-di-montepulciano/,Red Blend,2014,Duca di Saragnano
13,White,France,It's the lightly honeyed Gros Manseng in the blend with Sauvignon Blanc that works well for this Fezes family wine from northern Gascony. It rounds out the citrus flavors and adds apricot and green plums. The result is an attractive fruity wine that will be better from the end of 2016.,Terres Blanches,12,87,Southwest France,Côtes de Gascogne,,Domaine Chiroulet 2015 Terres Blanches White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-chiroulet-2015-terres-blanches-white-cotes-de-gascogne/,White Blend,2015,Domaine Chiroulet
12.5,Red,Portugal,This is a ripe and juicy blend of Cabernet Sauvignon and Tinta Roriz. The tannins are present although well integrated into the fine juicy red-fruit flavors. The wine is ready to drink.,Pedras do Monte,9,87,Lisboa,,,DFJ Vinhos 2013 Pedras do Monte Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2013-pedras-do-monte-red-lisboa/,Portuguese Red,2013,DFJ Vinhos
13.5,Red,Italy,"Fragrant blue flower and wild red berry aromas lift out of the glass on this straightforward red. The fresh, easygoing palate delivers crushed Morello cherry and a hint of baking spice alongside supple tannins and bright acidity.",,15,87,Tuscany,Chianti Classico,,Bibbiano 2014  Chianti Classico,https://www.winemag.com/buying-guide/bibbiano-2014-chianti-classico/,Red Blend,2014,Bibbiano
14.1,Red,US,"Soft and juicy in black cherry and plum, this wine offers good value in its blend of girth and acidity. It piques interest on the palate with its toned black licorice and velvety structure.",Estate,36,87,California,Napa,Napa Valley,Buehler 2013 Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/buehler-2013-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Buehler
13.5,Red,Italy,"Subdued aromas of red plum, baking spice and a warm, yeasty whiff that recalls bread dough come together on this 90% Sangiovese and 10% Mammolo blend. The simple, lively palate offers tart sour cherry and orange peel accompanied by zesty acidity.",Prugnolo,20,87,Tuscany,Rosso di Montepulciano,,Boscarelli 2014 Prugnolo  (Rosso di Montepulciano),https://www.winemag.com/buying-guide/boscarelli-2014-prugnolo-rosso-di-montepulciano/,Red Blend,2014,Boscarelli
14.8,Red,US,"Quite light in the glass and a bit shy on aroma at first, this bright wine eventually shows candied strawberry, cherry, cranberry, cinnamon and allspice notes on the nose. The palate is lean and fresh, with raspberry, cranberry, pencil lead and dried herbs all playing a role.",Anna's and Glenrose VIneyards,25,87,California,Central Coast,Paso Robles,Adelaida 2012 Anna's and Glenrose VIneyards Grenache (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2012-annas-and-glenrose-vineyards-grenache-paso-robles/,Grenache,2012,Adelaida
14,Red,Portugal,"A soft wine, named to commemorate a famous 1665 Portuguese victory against Spain, it is made to be drunk young. With its ripe red fruits and gentle tannins, the wine is generous and rounded with just the right amount of acidity at the end. Drink now.",Montes Claros Colheita,9,87,Alentejo,,,Adega Cooperativa de Borba 2014 Montes Claros Colheita Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2014-montes-claros-colheita-red-alentejo/,Portuguese Red,2014,Adega Cooperativa de Borba
13.5,White,Chile,"Aromas of nettle, sweat, green herbs and sea brine accent minerally citrus scents. This offers a lean palate with salty, briny citrus flavors. A tangy, minerally, lemony finish is the closing act.",Trisquel Series Hualañé Costa,17,87,Curicó Valley,,,Aresti 2015 Trisquel Series Hualañé Costa Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/aresti-2015-trisquel-series-hualane-costa-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2015,Aresti
12,Red,US,"This pleasant effort offers forward, fresh strawberry and raspberry fruit. It's balanced and clean, light and slightly candied, a bit like a raspberry lollipop. Drink chilled while it's still young and fresh.",Cuvée L,23,87,Oregon,Willamette Valley,Willamette Valley,Apolloni 2014 Cuvée L Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/apolloni-2014-cuvee-l-pinot-noir-willamette-valley/,Pinot Noir,2014,Apolloni
12,Red,France,"There is no question of the grape in this 100% Négrette wine. It shouts the violet perfumes and firm young tannins with a juicy black fruit layer. The wine is more fruit than tannin, with a fresh red fruit aftertaste. Drink from the end of 2016.",On l'appelle,15,87,Southwest France,Fronton,,Château Coutinel 2015 On l'appelle Negrette (Fronton),https://www.winemag.com/buying-guide/chateau-coutinel-2015-on-lappelle-negrette-fronton/,Negrette,2015,Château Coutinel
13,Rose,France,"Produced from Malbec and fashionably pale, this wine is named after Julie Perrin, daughter of owner Alain-Dominique Perrin. It is light and deliciously crisp and refreshing. Bone dry, it is certainly a food rosé, although with its light raspberry flavor it will also be good as an apéritif. Julie Perrin, an artist, worked on the blend and created the château watercolor on the bottle.",Le Rosé de Julie,25,87,Southwest France,Côtes du Lot,,Château Lagrézette 2015 Le Rosé de Julie Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/chateau-lagrezette-2015-le-rose-de-julie-rose-cotes-du-lot/,Rosé,2015,Château Lagrézette
13,Red,France,"The wild perfumes of the Négrette dominate this wine. Giving aromas of roses and beetroot and black fruit flavors, it is firm with young tannins. The wine is still developing and should age at least until 2018.",,18,87,Southwest France,Fronton,,Château Flotis 2012 Red (Fronton),https://www.winemag.com/buying-guide/chateau-flotis-2012-red-fronton/,Red Blend,2012,Château Flotis
13,Red,Italy,"This offers aromas of leafy underbrush, toasted oak, menthol, stewed prune and espresso. The oak-driven sensations carry over to the palate, along with raisin, cocoa and a hint of mint but not much fruit richness. Close-grained tannins dry out the finish.",Lucarello Riserva,38,87,Tuscany,Chianti Classico,,Borgo Salcetino 2011 Lucarello Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/borgo-salcetino-2011-lucarello-riserva-chianti-classico/,Red Blend,2011,Borgo Salcetino
14.1,Red,US,"Aromas are mildly spicy and the flavors are ripe and plummy. The texture has a good bite of tannin and the overall taste is simply enjoyable. Medium to full bodied, this wine is easy to enjoy.",,20,87,California,Sierra Foothills,El Dorado,Boeger 2014 Cabernet Franc (El Dorado),https://www.winemag.com/buying-guide/boeger-2014-cabernet-franc-el-dorado/,Cabernet Franc,2014,Boeger
13.5,Red,Spain,"Slightly stalky, roasted aromas of earthy plum and berry lean in the direction of compost. This feels light and somewhat hollow, but easy. Stalky, oaky flavors of tree bark and rooty berry fruits carry onto the finish of this slightly herbal crianza.",Rioja Bordón Crianza,13,87,Northern Spain,Rioja,,Bodegas Franco-Españolas 2011 Rioja Bordón Crianza  (Rioja),https://www.winemag.com/buying-guide/bodegas-franco-espanolas-2011-rioja-bordon-crianza-rioja/,Tempranillo-Garnacha,2011,Bodegas Franco-Españolas
14.5,White,US,"A flinty smoke aroma greets the nose first on this well-priced bottling from the Jackson family, with roasted Marcona almond, toasted brioche and seared lemon also showing. A bright energy bolsters the palate, where Meyer lemon ripeness gains pencil shavings and chipped oak flavors in the midpalate.",Benchbreak,22,87,California,Central Coast,Santa Maria Valley,Cambria 2014 Benchbreak Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/cambria-2014-benchbreak-chardonnay-santa-maria-valley/,Chardonnay,2014,Cambria
12.5,Red,Spain,"Light but challenging aromas of citrus peel, pine needle, leather and cherry set up a juicy but dilute palate. This tastes herbal and fresh, but light on fruit character. Finishing notes of rose hip, tea leaf and spice are mild.",Gran Reserva,23,87,Northern Spain,Rioja,,Castillo Clavijo 2007 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/castillo-clavijo-2007-gran-reserva-rioja/,Tempranillo Blend,2007,Castillo Clavijo
15,Red,Italy,"Warm and hearty, this opens with aromas of baked plum, espresso, menthol, toasted oak and clove. The brooding, brawny palate offers fleshy blackberry, liquor soaked black cherry, coffee and licorice framed in dense, velvety tannins. The heat of evident alcohol throws it off balance and gives it a one-dimensional quality.",Riserva,35,87,Tuscany,Chianti Classico,,Castello di Cacchiano 2010 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-cacchiano-2010-riserva-chianti-classico/,Red Blend,2010,Castello di Cacchiano
13.5,Red,Italy,"This sleek, easy-drinking red offers aromas of red berry, violet and moist soil. The straightforward palate doles out juicy black cherry and a hint of baking spice alongside limber tannins and bright acidity. Drink through 2016.",,24,87,Tuscany,Chianti Classico,,Castellare di Castellina 2014  Chianti Classico,https://www.winemag.com/buying-guide/castellare-di-castellina-2014-chianti-classico/,Red Blend,2014,Castellare di Castellina
14,Red,Portugal,"Perhaps Colossal was an unfortunate name for this wine, suggesting something that is overpowering. But then this massive, dark wine does live up to its name. Its concentration and richness is underlined by the bitter licorice extration flavors. A lighter touch would have been better.",Colossal Reserva,26,87,Lisboa,,,Casa Santos Lima 2014 Colossal Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-colossal-reserva-red-lisboa/,Portuguese Red,2014,Casa Santos Lima
13,Red,Spain,"Heavy aromas of baked berry fruits and raisin suggest a bit of overripeness. On the palate, that take is confirmed by chunky weight offset by natural acidity. Flavors of oak barrel, raisin and tart plum cover a wide spectrum, while this blend of Garnacha, Tempranillo and Carignan finishes long, with black-fruit flavors. Drink now.",Barón de Lajoyosa Gran Reserva,25,87,Northern Spain,Cariñena,,Ignacio Marín 2005 Barón de Lajoyosa Gran Reserva Red (Cariñena),https://www.winemag.com/buying-guide/ignacio-marin-2005-baron-de-lajoyosa-gran-reserva-red-carinena/,Red Blend,2005,Ignacio Marín
13.9,Red,US,"Rich cherry blossoms and dried strawberry-cherry paste aromas make for a very fruit-forward bottling. The palate is grippy with tannins that long hold attention, with dark red fruit and cinnamon flavors.",Estate,18,87,California,Central Coast,Paso Robles,EOS 2013 Estate Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/eos-2013-estate-zinfandel-paso-robles/,Zinfandel,2013,EOS
14.1,Red,US,"This clonal study blends rich black cherry and sassafras notes with cola, savory herbs, strong iron and slight scorched rubber aromas. The palate jumps from a red cherry and cranberry tartness right into a toasted sage and pencil-lead character.",Pommard Clone,55,87,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Pommard Clone Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-pommard-clone-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Fess Parker
14,Red,Italy,"New leather, menthol, ripe berry and Asian spice aromas emerge in the glass while the firm palate offers dried black cherry, pomegranate, star anise and a hint of game. You'll also notice a green note of powdered sage. Assertive, close-grained tannins squeeze the finish.",Lenzi Riserva,37,87,Tuscany,Chianti Classico,,Fattoria di Petroio 2011 Lenzi Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-di-petroio-2011-lenzi-riserva-chianti-classico/,Sangiovese,2011,Fattoria di Petroio
14,Red,Portugal,"This is a rich, ripe and full-bodied blend that includes Alicante Bouschet to give the dark color. It has structure and juicy blackberry fruits. The tannins, integrated with the fruitiness, are supple and generous. This is a wine to drink soon, from late 2016.",Audaz Reserva,13,87,Alentejano,,,Herdade Grande 2013 Audaz Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-grande-2013-audaz-reserva-red-alentejano/,Portuguese Red,2013,Herdade Grande
14.8,Red,US,"Made in a thick, oaky style, this shows burned caramel, fudge and hints of dried mint and oregano on the nose. The palate is rich with blueberry and dark chocolate, wrapped in a veil of oak smoke, with chunky, chewy tannins and a purple-flower nuance.",Lone Tree,35,87,California,Central Coast,Paso Robles,Hearst Ranch 2013 Lone Tree Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/hearst-ranch-2013-lone-tree-cabernet-franc-paso-robles/,Cabernet Franc,2013,Hearst Ranch
12,White,Portugal,"A blend of Alvarinho and Trajadura that is fresh with a lively lemon prickle on the tongue. To taste, Trajadura dominates with its crisp acidity, giving a bright, fruity, immediately drinkable dry wine.",Aromas das Castas,13,87,Vinho Verde,,,Quinta da Lixa 2015 Aromas das Castas White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-da-lixa-2015-aromas-das-castas-white-vinho-verde/,Portuguese White,2015,Quinta da Lixa
14,Red,Chile,"This Cabernet is not too loud, herbal or funky on the nose, but it does smell a touch rubbery, with cherry and cassis notes. A firm palate with strong acidity creates sizzle, while savory, saucy plum flavors finish with notes of brine and tomato.",Limited Edition,16,87,Curicó Valley,,,Quasar 2013 Limited Edition Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/quasar-2013-limited-edition-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Quasar
14.3,Red,US,"Blueberry, black plum, dark chocolate, coffee and a little asphalt show on the nose of this bottling. The palate is medium bodied and relatively straightforward, yet shows a depth of noticeable tannins and dark fruit flavors.",,18,87,California,Central Coast,Central Coast,Proulx 2014 Zinfandel (Central Coast),https://www.winemag.com/buying-guide/proulx-2014-zinfandel-central-coast/,Zinfandel,2014,Proulx
10,White,Germany,"While restrained on the nose, there's plenty of zesty apple, lemon and pear on the palate of this off-dry Riesling. It's an elegant yet quaffable wine with a brisk, crystalline finish. Drink now.",Two Princes,15,87,Rheinhessen,,,Prinz Salm 2014 Two Princes Riesling (Rheinhessen),https://www.winemag.com/buying-guide/prinz-salm-2014-two-princes-riesling-rheinhessen/,Riesling,2014,Prinz Salm
13.3,White,US,"Light, appley aromas and lively apple and citrus flavors brighten this unoaky wine. It has refreshing acidity, an elegant texture and crisp finish.",Hybrid,10,87,California,Central Valley,Lodi,Peltier 2014 Hybrid Chardonnay (Lodi),https://www.winemag.com/buying-guide/peltier-station-2014-hybrid-chardonnay-lodi/,Chardonnay,2014,Peltier
15.3,Red,US,"This 53% Malbec marries 47% Cabernet Sauvignon, combining for a thick, extracted taste of blueberry jam and chocolate. Full bodied and hyper-ripe, this bold, big wine needs food.",Pasithea,55,87,California,Napa,Napa Valley,Peju 2012 Pasithea Red (Napa Valley),https://www.winemag.com/buying-guide/peju-2012-pasithea-red-napa-valley/,Red Blend,2012,Peju
14.9,Red,US,"Wild aromas of sage, thyme and cedar play out on the aromatic entry of this softly layered wine. Integrated oak wraps around a density of chocolate and herb, before the full-bodied finish mellows out.",Bell Mountain Estate,45,87,California,Sonoma,Alexander Valley,Medlock Ames 2013 Bell Mountain Estate Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2013-bell-mountain-estate-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2013,Medlock Ames
14.5,Red,US,"Indeed as black as night, this 100% varietal wine has a confectionary quality to it, the tannins sweetened and juicy, but most definitely pronounced. Full bodied and yes, concentrated, the fruit is all about blackberry jam and crusty pie.",,35,87,California,Napa,Rutherford,Opaque 2012 Petit Verdot (Rutherford),https://www.winemag.com/buying-guide/opaque-2012-petit-verdot-rutherford/,Petit Verdot,2012,Opaque
12.5,White,Greece,"This is a very good, fresh, bright expression of Moschofilero—not overly complex but ultimately elegant. Lemon, mineral and exotic fruit aromas and flavors are balanced and expressive. The wine finishes clean and crisp. A great patio wine.",,16,87,Mantinia,,,Nasiakos 2014 Moschofilero (Mantinia),https://www.winemag.com/buying-guide/nasiakos-2014-moschofilero-mantinia/,Moschofilero,2014,Nasiakos
14,Red,US,"Stewy in baked compote and smoky oak, this is a soft and smooth wine, a blend of red Bordeaux varieties that finishes lean.",,30,87,California,Napa,Napa Valley,Napa Glen 2013 Meritage (Napa Valley),https://www.winemag.com/buying-guide/napa-glen-2013-meritage-napa-valley/,Meritage,2013,Napa Glen
14.6,White,US,"Shy aromas of white peach and wet concrete show on this nicely restrained version of Viognier. There is extreme minerality on the palate, much like licking concrete, with touches of lemon and stone fruit and a dollop of bright acidity.",Estate,41,87,California,Central Coast,Santa Ynez Valley,Rideau 2014 Estate Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2014-estate-viognier-santa-ynez-valley/,Viognier,2014,Rideau
13.5,White,Chile,"Fresh, minerally aromas of lime and grass set up a linear palate with a modest texture. Flavors of citrus and green herbs are direct and fresh, while this turns slightly bitter on the finish.",Clava Reserve,9,87,Casablanca Valley,,,Quintay 2015 Clava Reserve Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2015-clava-reserve-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Quintay
13.5,Red,Portugal,"This wine is full of the ripe fruit as well as the mineral tannins typical of the Douro. It is a blend of typical grapes with a dominance of Touriga Franca. The wood aging has given the ripe black currant flavors a smooth, rounded character as well as adding spice. Drink this wine now.",Contraste Tinto,19,87,Douro,,,Conceito Vinhos 2013 Contraste Tinto Red (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2013-contraste-tinto-red-douro/,Portuguese Red,2013,Conceito Vinhos
14.7,Red,US,"This wine opens with a curious aroma of fried foods, like hashed browns from a diner, before finding its sense of black fruit, mild spice and leather. Dry and somewhat puckering on the palate, it's full bodied and powerfully concentrated.",,45,87,California,Sonoma,Alexander Valley,Corner 103 2013 Tempranillo (Alexander Valley),https://www.winemag.com/buying-guide/corner-103-2013-tempranillo-alexander-valley/,Tempranillo,2013,Corner 103
14,Red,France,"This blend of Malbec and Cabernet Franc comes from one of the chateaus that uses the Marmande cooperative winery facilities. The wine, with its high proportion of Malbec, shows firm tannins as well as juicy blackberry fruits. The wine does have a crisper component that will show more strongly as it ages further. Drink from 2017.",Château Terrebert,13,87,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2012 Château Terrebert Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-du-marmandais-2012-chateau-terrebert-red-cotes-du-marmandais/,Bordeaux-style Red Blend,2012,Cave du Marmandais
9,White,Germany,"Buoyant floral perfume contrasts a slightly restrained palate that's more mineral than fruit. Off dry in style with delicate tones of honey and caramel, it finishes brisk and clean.",Niersteiner Gutes Domtal Spätlese,13,87,Rheinhessen,,,Gustav Adolf Schmitt 2014 Niersteiner Gutes Domtal Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/gustav-adolf-schmitt-2014-niersteiner-gutes-domtal-spatlese-riesling-rheinhessen/,Riesling,2014,Gustav Adolf Schmitt
13,Red,France,"Marcillac is a tiny appellation tucked away in the France's elevated Massif Central region. Made from the local grape Mansois (also known as Fer Servadou or Braucol in neighboring Gaillac), this wine is finely perfumed and ripe with berry fruits. With a cool, tannic structure, the wine is firm while fruity. It is not going to take long to be ready to drink, so just wait until the end of 2016.",,16,87,Southwest France,Marcillac,,Lionel Osmin & Cie 2014  Marcillac,https://www.winemag.com/buying-guide/lionel-osmin-cie-2014-marcillac/,Mansois,2014,Lionel Osmin & Cie
14.1,Red,US,"Bright cranberry and pomegranate notes meet with tart orange juice and zest on the nose of this fresh bottling from the artist-producer. That cran-orange flavor combo carries through the zesty and flavorful sip, with a touch of anise toward the finish.",,30,86,California,Central Coast,Monterey,Darcie Kent Vineyards 2013 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2013-pinot-noir-monterey/,Pinot Noir,2013,Darcie Kent Vineyards
13.5,Red,Spain,"Incongruous aromas of buttery oak, graphite and brandied cherry open this blend of 75% Tempranillo and 25% Cabernet Sauvignon. Following the bouquet, this feels thick and creamy, with grabby tannins and resiny stickiness. Overtly oaky flavors of vanilla, maple and chocolate are dominant, while this finishes with heat, heavy oak and stewed berry flavors.",Colección Privada,25,86,Central Spain,Vino de la Tierra de Castilla,,Montalvo Wilmot 2010 Colección Privada Tempranillo-Cabernet Sauvignon (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/montalvo-wilmot-2010-coleccion-privada-tempranillo-cabernet-sauvignon-vino-de-la-tierra-de-castilla/,Tempranillo-Cabernet Sauvignon,2010,Montalvo Wilmot
14.5,Red,US,"Smashed black currant, licorice, dill and a bit of smoked beef show on the nose of this well-priced bottling. Black plum and black cherry mesh with oregano and thyme on the palate, which is rich, a tiny bit sweet and will please many crowds.",,22,86,California,Central Coast,Paso Robles,Broken Earth 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2012-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2012,Broken Earth
13.5,Red,Chile,"Gritty cherry aromas with a tarry background come before a snappy, juicy, racy palate. This is a quick, tart, slightly salty wine with mild but fresh plum and currant fruit. The finish goes so fast it barely registers.",Puerto Viejo Single Vineyard Reserve,10,86,Maule Valley,,,Viña Requingua 2014 Puerto Viejo Single Vineyard Reserve Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/vina-requingua-2014-puerto-viejo-single-vineyard-reserve-pinot-noir-maule-valley/,Pinot Noir,2014,Viña Requingua
14.2,Red,US,"This starts out well, with sniffs and sips of blackberries and black cherries. That fruit does a quick fade, and drying tannins quickly take over the thin finish.",,28,85,Oregon,Southern Oregon,Rogue Valley,Agate Ridge 2010 Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/agate-ridge-2010-cabernet-sauvignon-rogue-valley/,Cabernet Sauvignon,2010,Agate Ridge
12,White,France,"A fresh, lightly herbal blend of most of the grapes of Gascony. It is crisp, lemon, currant and grapefruit flavored and bright as a button. The wine is made to be drunk young.",L'Eclat,10,85,Southwest France,Côtes de Gascogne,,Domaine de Joÿ 2015 L'Eclat White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-de-joy-2015-leclat-white-cotes-de-gascogne/,White Blend,2015,Domaine de Joÿ
,White,US,"Lightly seared lemons, cut pear and a touch of butter show on the nose of this bottling. The palate is simple and easy to drink with light apple, nectarine and lime touches.",,11,85,California,Central Coast,Central Coast,Cycles Gladiator 2014 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/cycles-gladiator-2014-chardonnay-central-coast/,Chardonnay,2014,Cycles Gladiator
13,Red,Portugal,"This is an open, fruity wine. It has soft tannins and juicy red fruit flavors. Made to be drunk young, it is just that, bright and rounded and with fine acidity at the end. Drink now.",Colheita,8,85,Dão,,,UDACA 2014 Colheita Red (Dão),https://www.winemag.com/buying-guide/udaca-2014-colheita-red-dao/,Portuguese Red,2014,UDACA
14.5,Red,Australia,"The Cabernet accounts for just 10% of the blend, but presumably contributes the hints of dried marjoram that add interest to the vanilla and cassis aromas and flavors. This medium-bodied wine finishes dry, with softly dusty tannins. Ready to drink now.",E Series,20,85,South Australia,South Australia,,Elderton 2013 E Series Shiraz-Cabernet Sauvignon (South Australia),https://www.winemag.com/buying-guide/elderton-2013-e-series-shiraz-cabernet-sauvignon-south-australia/,Shiraz-Cabernet Sauvignon,2013,Elderton
12.5,White,Chile,"Tropical aromas of melon, pineapple juice and canned pears are friendly. A fresh palate with minimal depth and weight offers simple apple and white-grape flavors prior to a lean, melony tasting finish.",Select Terroir Unoaked,9,84,Maipo Valley,,,Santa Ema 2015 Select Terroir Unoaked Chardonnay (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2015-select-terroir-unoaked-chardonnay-maipo-valley/,Chardonnay,2015,Santa Ema
13.5,Red,Portugal,"Named after a local aristocrat, this wine is soft, fruity and fresh. Red berry fruits are light and crisp. Behind them, gentle tannins give a hint of structure. The wine is ready to drink.",Visconde de Borba,7,84,Alentejo,,,Marcolino Sebo 2014 Visconde de Borba Red (Alentejo),https://www.winemag.com/buying-guide/marcolino-sebo-2014-visconde-de-borba-red-alentejo/,Portuguese Red,2014,Marcolino Sebo
9.5,White,Germany,Savory notes of smoked nuts and earth lend a rustic tone to pressed apple and pear in this off-dry Riesling. Lemon-lime acidity freshens midpalate and lingers nicely on the finish. Drink now.,,13,84,Rheinhessen,,,Louis Guntrum 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/louis-guntrum-2014-riesling-rheinhessen/,Riesling,2014,Louis Guntrum
12,White,Portugal,"This is a lighthearted, fresh blend of Chardonnay and Arinto. It is crisp and citrus-flavored with a texture that is soft, bright and packed with fruitiness. The wine is ready to drink.",Native Branco,7,84,Tejo,,,Fiuza 2015 Native Branco White (Tejo),https://www.winemag.com/buying-guide/fiuza-2015-native-branco-white-tejo/,Portuguese White,2015,Fiuza
12,Rose,Portugal,"This light wine has crisp raspberry fruits, and lively acidity. It is all fruit with only the lightest texture and very ready to drink now.",Casa do Lago,10,84,Lisboa,,,DFJ Vinhos 2015 Casa do Lago Rosé (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2015-casa-do-lago-rose-lisboa/,Rosé,2015,DFJ Vinhos
12.5,Red,US,"A good, uncomplicated wine at a great price, this has light fruity aromas, light body and a welcome touch of tannin in the texture.",,8,84,California,California Other,California,Buffalo Grove 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/buffalo-grove-2013-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Buffalo Grove
12.5,White,Portugal,"This offeing is a clean, fruity wine with pear and white peach flavors. It is soft, lightly tangy with orange zest and attractively ready to drink.",Marquês de Marialva Colheita Seleccionada Branco,9,84,Bairrada,,,Adega de Cantanhede 2015 Marquês de Marialva Colheita Seleccionada Branco White (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2015-marques-de-marialva-colheita-seleccionada-branco-white-bairrada/,Portuguese White,2015,Adega de Cantanhede
14.5,Red,US,"Almost jet black, this wine is nonetheless quite thin in flavor. The color extraction and substantial alcohol do not translate to ripe, fleshy fruit. Hints of berry and cracker quickly vanish.",,30,84,Oregon,Southern Oregon,Rogue Valley,Agate Ridge 2010 Petite Sirah (Rogue Valley),https://www.winemag.com/buying-guide/agate-ridge-2010-petite-sirah-rogue-valley/,Petite Sirah,2010,Agate Ridge
13,Red,Spain,"Aromas of brick dust and chocolaty oak are lacking in fruit. This feels resiny and sticky, while the flavor profile matches the nose, meaning it's largely fruitless, with a heavy slathering of milk chocolate.",Reserva 5 Years,12,84,Central Spain,Valdepeñas,,Anciano 2009 Reserva 5 Years Tempranillo (Valdepeñas),https://www.winemag.com/buying-guide/anciano-2009-reserva-5-years-tempranillo-valdepenas/,Tempranillo,2009,Anciano
13,Red,Italy,"This simple wine opens with aromas of damp soil, wet leaves and red berry. The short, somewhat diluted palate offers notes of wild cherry and clove alongside sharp acidity.",,15,84,Tuscany,Chianti Classico,,Cantine Bellini 2014  Chianti Classico,https://www.winemag.com/buying-guide/cantine-bellini-2014-chianti-classico/,Red Blend,2014,Cantine Bellini
13,White,Portugal,"Lab (or Labrador Retriever) is the preferred dog of the Santos Lima family. The wine is fresh, citrus flavored and crisply attractive. Acidity, lemon zest and green apples keep the wine really fresh. Drink now.",Lab Branco,10,84,Lisboa,,,Casa Santos Lima 2015 Lab Branco White (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2015-lab-branco-white-lisboa/,Portuguese White,2015,Casa Santos Lima
12.5,White,US,"Light bodied and lightly flavored, this wine is a good, basic meal-time beverage. It is dry, nicely tart and nearly neutral in aroma and flavor.",,8,84,California,California Other,California,Woodbridge by Robert Mondavi 2014 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/woodbridge-by-robert-mondavi-2014-sauvignon-blanc-california/,Sauvignon Blanc,2014,Woodbridge by Robert Mondavi
13.5,Red,Chile,"Rubbery, herbaceous aromas of iodine, grass and black olive are challenging to say the least. This is high in tartaric acid, with saucy, herbal berry flavors that finish with residual olive notes.",Reserva,13,84,Colchagua Valley,,,Ventisquero 2013 Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/ventisquero-2013-reserva-carmenere-colchagua-valley/,Carmenère,2013,Ventisquero
15.5,Red,US,"A reduced character of diesel and strong oak mark the entry of this vineyard-designated wine. It's ripe and powerful, veering on sweet.",Banti Vineyard,45,84,California,Sonoma,Dry Creek Valley,St. Francis 2013 Banti Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/st-francis-2013-banti-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2013,St. Francis
10.5,Rose,Portugal,"This is an aromatic, lightly sweet wine. It has ripe strawberry fruits that have just enough acidity to keep the wine crisp. Drink now.",Vinhas Altas,7,84,Vinho Verde,,,Enoport 2015 Vinhas Altas Rosé (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2015-vinhas-altas-rose-vinho-verde/,Rosé,2015,Enoport
13,Red,Portugal,"Named “new world” to recognize Portugal's great contribution to discovery, the wine itself is more traditional. It is a ripe blend of local varieties, fully integrated with black currant fruits and just a hint of a dry core of tannins. Drink now.",Novo Mondo Colheita Seleccionada,7,84,Tejo,,,Enoport 2014 Novo Mondo Colheita Seleccionada Red (Tejo),https://www.winemag.com/buying-guide/enoport-2014-novo-mondo-colheita-seleccionada-red-tejo/,Portuguese Red,2014,Enoport
14.5,Red,US,"Sporting a lovely front label, this holds a mix of Syrah and Petite Sirah from Rutherford with Sonoma County Cabernet Sauvignon, Syrah and Merlot. The wine is a bit muddled, one-dimensional in plum and black cherry, and ultimately softly simple.",,50,84,California,Napa-Sonoma,Sonoma County-Napa County,Eleanor 2012 Red (Sonoma County-Napa County),https://www.winemag.com/buying-guide/eleanor-2012-red-sonoma-county-napa-county/,Red Blend,2012,Eleanor
12.5,Red,France,"This is a simple, fruity Beaujolais. It has cherry flavors that are spoilt by the hints of banana. Acidity and light tannins complete a wine that is drinkable immediately.",,15,84,Beaujolais,Beaujolais,,Domaine Dupeuble Père et Fils 2014  Beaujolais,https://www.winemag.com/buying-guide/domaine-dupeuble-pere-et-fils-2014-beaujolais/,Gamay,2014,Domaine Dupeuble Père et Fils
12,Rose,France,"This eclectic blend of Pinot Noir, Cabernet Sauvignon and Tannat along with Syrah, Malbec and Merlot is, in fact, a fresh, soft, caramel flavored wine. It has red fruits, light acidity and a smooth texture. It is ready to drink.",Harmonie de Gascogne,11,84,Southwest France,Côtes de Gascogne,,Domaine de Pellehaut 2015 Harmonie de Gascogne Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-de-pellehaut-2015-harmonie-de-gascogne-rose-cotes-de-gascogne/,Rosé,2015,Domaine de Pellehaut
12,White,France,Eye-watering acidity and an intensely herbal character mark this as a real cool climate wine from some of the highest vineyards in Gascony. It is crisp and so fruity with citrus and apple and tangy with orange zest. Drink now. The Fezas family also makes Armagnac.,Java by Chiroulet,9,84,Southwest France,Côtes de Gascogne,,Domaine Chiroulet 2015 Java by Chiroulet White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-chiroulet-2015-java-by-chiroulet-white-cotes-de-gascogne/,White Blend,2015,Domaine Chiroulet
11.5,Red,Portugal,"This is a cool, light wine. It has stalky black fruits and tannins that come from the fruit skins. It is a wine to drink almost as an apéritif: light and fruity at the end.",Coreto Tinto,7,84,Lisboa,,,DFJ Vinhos 2014 Coreto Tinto Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-coreto-tinto-red-lisboa/,Portuguese Red,2014,DFJ Vinhos
9.5,White,Portugal,"This is a typical, fresh, off-dry Vinho Verde. It has citrus and apple flavors, a light, crisp prickle on the tongue and a candied aftertaste. Drink now.",Anjos de Portugal,7,84,Vinho Verde,,,Quinta da Lixa 2015 Anjos de Portugal White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-da-lixa-2015-anjos-de-portugal-white-vinho-verde/,Portuguese White,2015,Quinta da Lixa
13,White,Portugal,"This crisp, lemon-scented wine has a light texture and the freshest fruit. It comes with apricot and apple flavors. It is lively and bright and ready to drink.",,11,84,Tejo,,,Quinta da Alorna 2015 White (Tejo),https://www.winemag.com/buying-guide/quinta-da-alorna-2015-white-tejo/,Portuguese White,2015,Quinta da Alorna
13.5,White,Portugal,"This is a soft wine with its ripe fruits and lightly tropical flavors right at the fore. It has some richness along with spice, a citrus tang and a crisp aftertaste. Drink now.",Terraços do Tejo Branco,10,84,Tejo,,,Casal da Coelheira 2015 Terraços do Tejo Branco Fernão Pires (Tejo),https://www.winemag.com/buying-guide/casal-da-coelheira-2015-terracos-do-tejo-branco-fernao-pires-tejo/,Fernão Pires,2015,Casal da Coelheira
13,White,Portugal,"This is a wide-ranging blend of local grapes which is lemon scented, fresh and light. It has pineapple and apricots as well as the cut of citrus. The wine is ready to drink.",Versátil Branco,10,84,Alentejano,,,Casa Santa Vitória 2015 Versátil Branco White (Alentejano),https://www.winemag.com/buying-guide/casa-santa-vitoria-2015-versatil-branco-white-alentejano/,Portuguese White,2015,Casa Santa Vitória
14.1,White,US,"This is a woody, generously oaked white that's full and relatively fleshy, with a perception of ripe sweet fruit and vanilla.",,25,84,California,Napa,Napa Valley,Together 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/together-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Together
16.2,Red,US,"This hyper-ripe wine hits it hard in terms of power and sheer strength of fruit, making for a big, slightly sweet and one-dimensional experience bordering on Port. It's to be enjoyed carefully.",Sullivan,34,84,California,Sonoma,Dry Creek Valley,Mazzocco 2013 Sullivan Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/mazzocco-2013-sullivan-zinfandel-dry-creek-valley/,Zinfandel,2013,Mazzocco
14.7,Red,US,"Muted, with a strong suggestion of chocolate and mocha, this is thin, indistinguishable red.",,22,84,California,Sonoma,Dry Creek Valley,Mazzocco 2012 Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/mazzocco-2012-cabernet-sauvignon-dry-creek-valley/,Cabernet Sauvignon,2012,Mazzocco
13.8,Red,US,"Pencil shavings, purple flowers, light cranberry fruit and hint of wood smoke show on the nose of this bottling. The smoked cherry character extends to the palate, with it picks up the tang of cranberry and a salty richness.",,22,84,California,Central Coast,Santa Maria Valley,Crespi Ranch 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/crespi-ranch-2012-pinot-noir-santa-maria-valley/,Pinot Noir,2012,Crespi Ranch
14.8,Red,US,"From an emerging region above the Los Angeles basin, this bottling offers a familiar nose of candied blackberry and gamy lamb. The palate is bursting with acidity and shows tart black fruits.",,25,84,California,South Coast,Antelope Valley of the California High Desert,Coruce 2012 Syrah (Antelope Valley of the California High Desert),https://www.winemag.com/buying-guide/coruce-2012-syrah-antelope-valley-of-the-california-high-desert/,Syrah,2012,Coruce
13,Rose,Portugal,"This wine is a blend of Touriga Nacional and Syrah, with an off-dry fruitiness and soft, raspberry flavors. It is light and crisp with just a touch of caramel. Drink now.",Terra de Lobos,10,84,Tejo,,,Quinta do Casal Branco 2015 Terra de Lobos Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2015-terra-de-lobos-rose-tejo/,Rosé,2015,Quinta do Casal Branco
13,Rose,Spain,"Funky, yeasty aromas seem forced and unnatural. This has a sketchy build and a flabby mouthfeel, while dry, melony flavors turn mildly bitter on the finish.",,12,84,Northern Spain,Rioja,,Sierra Cantabria 2014 Rosado (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2014-rosado-rioja/,Rosado,2014,Sierra Cantabria
13,White,Portugal,"Fresh, light and fruity are the main descriptions that come to mind when describing this wine. It has apple and fresh pear flavors lifted by crisp acidity. The creamy texture gives it a broader feel and adds an attractive, lively aftertaste. Drink now.",Penina,6,84,Tejo,,,Enoport 2015 Penina White (Tejo),https://www.winemag.com/buying-guide/enoport-2015-penina-white-tejo/,Portuguese White,2015,Enoport
10,White,Portugal,"This one is a typical, off-dry Vinho Verde with a light prickle and the crispest fruit. The wine is very light, very bright and clean with attractive acidity at the end. Drink now.",Vinhas Altas,7,84,Vinho Verde,,,Enoport 2015 Vinhas Altas White (Vinho Verde),https://www.winemag.com/buying-guide/enoport-2015-vinhas-altas-white-vinho-verde/,Portuguese White,2015,Enoport
14.5,White,US,"Nilla wafer and vanilla creme provide an overly pronounced sense of ripeness in this wine. It's fairly full bodied and rich, without much in the way of nuance.",,24,84,California,Sonoma,Dry Creek Valley,Ektimo Vineyards 2014 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/ektimo-vineyards-2014-sauvignon-blanc-dry-creek-valley/,Sauvignon Blanc,2014,Ektimo Vineyards
12,Rose,France,"Light, crisp and fresh, this is the epitome of summer rosé apéritifs. It comes from a blend of Cabernet Sauvignon and Merlot, bright and lively with just a hint of the typical caramel flavor of a Merlot rosé. Drink now.",Colombelle L'Original,15,84,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2015 Colombelle L'Original Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2015-colombelle-loriginal-rose-cotes-de-gascogne/,Rosé,2015,Producteurs Plaimont
13,Rose,Spain,"Initially, this rosé made from free-run Garnacha and Cabernet Sauvignon juice smells sulfuric and gaseous, but with time it turns more plump and fruity. This is blocky and chunky on the palate, with yeasty, wheaty plum flavors. A scattered, bitter tasting finish with mustard notes closes it out.",De Lágrima,25,84,Northern Spain,Navarra,,Ochoa 2014 De Lágrima Rosado (Navarra),https://www.winemag.com/buying-guide/ochoa-2014-de-lagrima-rosado-navarra/,Rosado,2014,Ochoa
13.5,White,US,"A touch salty on the entry, this wine offers sizable hits of oak and otherwise nondescript elements of apple, ginger and pear. It then becomes somewhat sour in lemon and lime on the finish.",,17,84,California,Napa,Napa Valley,Dominican Oaks 2014 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/dominican-oaks-2014-chardonnay-napa-valley/,Chardonnay,2014,Dominican Oaks
13.4,Red,US,"A definitive scent of leather suggests brettanomyces has taken over here. That leathery nose and palate totally dims the fruit, and dries out the finish.",Anna Maria,24,84,Oregon,Southern Oregon,Applegate Valley,Valley View 2012 Anna Maria Syrah (Applegate Valley),https://www.winemag.com/buying-guide/valley-view-2012-anna-maria-syrah-applegate-valley/,Syrah,2012,Valley View
14,Red,US,"Tannic and chewy, this is dominated by flavors of char and espresso. Rather light red fruit peeks out from behind, but the oak absolutely dominates.",,29,84,Oregon,Southern Oregon,Rogue Valley,Kriselle 2013 Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2013-cabernet-franc-rogue-valley/,Cabernet Franc,2013,Kriselle
13.5,Red,Spain,"Stalky, leathery berry aromas are a bit lacking in purity. This feels choppy, while stalky, lightly green berry flavors finish with herbal shadings and resiny oak.",,14,84,Northern Spain,Rioja,,Viña Eguía 2013  Rioja,https://www.winemag.com/buying-guide/vina-eguia-2013-rioja/,Tempranillo,2013,Viña Eguía
12,White,Portugal,"This is a fruity, soft wine with a light texture and plenty of citrus fruits. It is crisp, clean with a hint of perfumes and a herbal edge that comes from the Sauvignon Blanc in the blend. The wine is ready to drink.",TalhãoI,10,84,Tejo,,,Quinta da Lagoalva de Cima 2015 TalhãoI White (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-da-cima-2015-talhaoi-white-tejo/,Portuguese White,2015,Quinta da Lagoalva de Cima
15,Red,US,"Sleepy and tannic, this wine is elusive in fruit both aromatically and on the palate, showing more green, herbal character than cherry or berry. Still, it is hugely full bodied and wrapped forcefully in oak, providing a dry finish.",,75,84,California,Napa,Howell Mountain,V. Sattui 2012 Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/v-sattui-2012-cabernet-sauvignon-howell-mountain/,Cabernet Sauvignon,2012,V. Sattui
14.5,Red,US,"All five red Bordeaux varieties are represented here, the greater percentages being Cabernet Sauvignon, Petit Verdot and Malbec, in almost equal proportion. Barbecue smoke enters the picture first, with a substantial aroma and taste of char. It makes for a one-dimensional experience.",Kristin Estate Grown Proprietary,85,84,California,Sonoma,Moon Mountain District Sonoma County,Korbin Kameron 2012 Kristin Estate Grown Proprietary Red (Moon Mountain District Sonoma County),https://www.winemag.com/buying-guide/korbin-kameron-2012-kristin-estate-grown-proprietary-red-moon-mountain-district-sonoma-county/,Bordeaux-style Red Blend,2012,Korbin Kameron
13.5,Red,Australia,"This medium-bodied red is a bit obvious and confected, but delivers ample cassis fruit without any obvious structure to support it. It's jammy and a bit sweet-tasting on the finish.",Winemaker's,14,84,Australia Other,Australia,,Wildling 2013 Winemaker's Red (Australia),https://www.winemag.com/buying-guide/wildling-2013-winemakers-red-australia/,Red Blend,2013,Wildling
11.5,Sparkling,Spain,"This semisweet Cava is neutral on the nose except for notes of grass and yeasty vanilla. The mouthfeel is acceptable, while the flavor profile seems caught between sweet lime and lychee and bitterness.",Selection Semi Seco,15,84,Catalonia,Cava,,Mont Paral NV Selection Semi Seco Sparkling (Cava),https://www.winemag.com/buying-guide/mont-paral-nv-selection-semi-seco-sparkling-cava/,Sparkling Blend,,Mont Paral
13,Red,Spain,"Herbal red-berry, tomato and cocoa aromas are strained and wiry. This feels tannic as a box of nails, with scraping astringency. Dry, tomatoey red-fruit flavors come with a smear of chocolaty oak prior to a raw, rough finish.",Gran Reserva 10 Years,15,84,Central Spain,Valdepeñas,,Anciano 2004 Gran Reserva 10 Years Tempranillo (Valdepeñas),https://www.winemag.com/buying-guide/anciano-2004-gran-reserva-10-years-tempranillo-valdepenas/,Tempranillo,2004,Anciano
13,Red,Portugal,"A soft wine that has ripe red fruits and gentle tannins. Ready to drink immediately, it is fruity with spice, black cherry and acidity all in balance.",Penina,7,84,Tejo,,,Enoport 2014 Penina Red (Tejo),https://www.winemag.com/buying-guide/enoport-2014-penina-red-tejo/,Portuguese Red,2014,Enoport
14,Red,Portugal,"The wine has a rustic, barnyard character that will maybe blow off. For now, the fruit is subdued and layered with dry tannins and acidity. It could develop, so wait until 2017.",Chaminé,12,84,Alentejano,,,Cortes de Cima 2014 Chaminé Red (Alentejano),https://www.winemag.com/buying-guide/cortes-de-cima-2014-chamine-red-alentejano/,Portuguese Red,2014,Cortes de Cima
13,Rose,France,This blend of and Syrah is more ripe fruit than freshness. It is rounded and soft with caramel and spice flavors as well as rich strawberries. Drink now.,La Saignée,18,84,Southwest France,Fronton,,Domaine le Roc 2015 La Saignée Rosé (Fronton),https://www.winemag.com/buying-guide/domaine-le-roc-2015-la-saignee-rose-fronton/,Rosé,2015,Domaine le Roc
13.5,Rose,Spain,"This rusty looking rosé smells balsamic, with heavy plum and strawberry notes. A chunky palate is low on vitality and close to flat-lining. Baked, bitter, generic berry and citrus flavors finish peppery and burning.",Hito,12,84,Northern Spain,Ribera del Duero,,Cepa 21 2014 Hito Rosado (Ribera del Duero),https://www.winemag.com/buying-guide/cepa-21-2014-hito-rosado-ribera-del-duero/,Rosado,2014,Cepa 21
13.8,Red,US,"If the staunchly herbal and green-bean scents and flavors often found with this grape are your cup of tea, this will prove enjoyable. It's smooth and not overly tannic, with those intense green-bean aromatics and a taste of tomato.",Limited Edition Series,38,85,Oregon,Southern Oregon,Southern Oregon,Season 2013 Limited Edition Series Carmenère (Southern Oregon),https://www.winemag.com/buying-guide/season-2013-limited-edition-series-carmenere-southern-oregon/,Carmenère,2013,Season
9,White,Germany,Straightforward apple and lemon flavors are bright and fresh on this zesty off-dry Riesling. It's not deeply concentrated but subtle honey sweetness lingers nicely. Drink now.,,9,85,Rheinhessen,,,Schmitt Söhne 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/schmitt-sohne-2014-riesling-rheinhessen/,Riesling,2014,Schmitt Söhne
13,Red,Italy,"Fresh and simple, this opens with aromas that recall blackberry and dark spice. The aromas carry over to the easy palate along with a note of orange zest offset by firm acidity and loose knit tannins.",,15,85,Tuscany,Chianti Classico,,Sant'Andrea in Colle 2013  Chianti Classico,https://www.winemag.com/buying-guide/santandrea-in-colle-2013-chianti-classico/,Red Blend,2013,Sant'Andrea in Colle
13.5,Red,Italy,"This opens with aromas that recall moist underbrush, grilled sage, menthol and a whiff of cellar floor. The brisk, diluted palate offers raw red cherry, oak and a hint of star anise alongside stinging acidity and astringent tannins that leave a raspy finish. It lacks fruit richness.",Vigna Contessa Luisa Gran Selezione,60,85,Tuscany,Chianti Classico,,Villa Calcinaia 2013 Vigna Contessa Luisa Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2013-vigna-contessa-luisa-gran-selezione-chianti-classico/,Sangiovese,2013,Villa Calcinaia
12.5,Red,US,"This popular blend of seven red grapes is dark and strongly flavored with a streak of vanilla. There's nothing fancy here, just big, vanilla-soaked flavors, at an affordable price.",Rogue,10,85,Oregon,Oregon Other,Oregon,Valley View NV Rogue Red (Oregon),https://www.winemag.com/buying-guide/valley-view-nv-rogue-red-oregon/,Red Blend,,Valley View
13.9,Red,US,"Aromas emerge slowly on this appellation blend, but eventually crushed slate, red cranberry, dark strawberry and dried sagebrush scents arrive. The palate is heavy on crushed oregano and bay leaf, with boysenberry fruit, grippy plum-skin tannins and an asphalt character.",,18,85,California,Central Coast,Central Coast,Mossback 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/mossback-2013-pinot-noir-central-coast/,Pinot Noir,2013,Mossback
14.2,Red,US,"This rustic wine is pure varietal and spent a year in 20% new French oak. Scents favor asphalt and tar rather than oak and toast, and the candied red fruits do not speak the usual varietal flavors. But this is perfectly fine for every day drinking.",,28,85,Oregon,Southern Oregon,Applegate Valley,Maragas 2013 Tempranillo (Applegate Valley),https://www.winemag.com/buying-guide/maragas-2013-tempranillo-applegate-valley/,Tempranillo,2013,Maragas
12.5,Red,Portugal,"This is a ripe, fruit-forward wine. It has black currant and some attractive acidity. It seems to miss out on the structure and firm texture that would be expected from a Douro wine, so it is possible to drink now.",Novo Mondo,9,85,Douro,,,Enoport 2014 Novo Mondo Red (Douro),https://www.winemag.com/buying-guide/enoport-2014-novo-mondo-red-douro/,Portuguese Red,2014,Enoport
13.5,White,Portugal,"Alvarinho with a prickle is unusual, as is a Vinho Verde that has been aged an extra year before release. The wine doesn't quite work because it has lost its fruit and developed a strong pepper and spice character. The acidity at the end is the most characteristic part of the wine.",,17,85,Vinho Verde,,,Conde Villar 2014 Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/conde-villar-2014-alvarinho-vinho-verde/,Alvarinho,2014,Conde Villar
14.5,Red,Portugal,"Rustic, barnyard aromas give a wine that is tight with tannins and tough to handle. It is concentrated, very dry with only hints of rich black fruits. It will probably remain dense and tannic.",Reserva Tinto,14,85,Alentejano,,,Casa Santa Vitória 2013 Reserva Tinto Red (Alentejano),https://www.winemag.com/buying-guide/casa-santa-vitoria-2013-reserva-tinto-red-alentejano/,Portuguese Red,2013,Casa Santa Vitória
13,Red,Portugal,"This is a wine that's ready to consume, with its ripe red fruits and spicy tannins. It is smooth with just a bite of structure along with considerable acidity. The wine is balanced and attractive in a summer barbecue style.",Serradayres Reserva,9,85,Tejo,,,Caves Velhas 2014 Serradayres Reserva Red (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2014-serradayres-reserva-red-tejo/,Portuguese Red,2014,Caves Velhas
14,Red,Chile,"Herbaceous aromas of black olive, tree bark and pickle brine lead to a chunky, grabby palate. Unfamiliar flavors of briny berries and citrus struggle to find their way, while this blend of Cabernet Sauvignon, Syrah and Petit Verdot is highly herbal on the finish.",Espiritu de Chile Winemaker's Collection Assemblage,14,85,Colchagua Valley,,,Aresti 2013 Espiritu de Chile Winemaker's Collection Assemblage Red (Colchagua Valley),https://www.winemag.com/buying-guide/aresti-2013-espiritu-de-chile-winemakers-collection-assemblage-red-colchagua-valley/,Red Blend,2013,Aresti
13.8,Red,US,"Strong tarry and asphalt notes show on the nose of this wine, with a touch of boysenberry. Similar elements play into the somewhat rough palate, where tarry tannins interplay with tart boysenberry, bolstered slightly by a touch of soy.",Brakelight Reserve,45,85,California,Central Coast,Paso Robles,Balderdash 2012 Brakelight Reserve Syrah (Paso Robles),https://www.winemag.com/buying-guide/balderdash-2012-brakelight-reserve-syrah-paso-robles/,Syrah,2012,Balderdash
12.5,White,Portugal,"A ripe and soft blend of Portuguese grapes with a touch of Viognier, this is a smooth, creamy textured wine. The acidity is just right to give the wine its tight, steely aftertaste. Drink now.",Marquês de Borba,15,85,Alentejo,,,J. Portugal Ramos 2015 Marquês de Borba White (Alentejo),https://www.winemag.com/buying-guide/j-portugal-ramos-2015-marques-de-borba-white-alentejo/,Portuguese White,2015,J. Portugal Ramos
12.5,White,Portugal,"This is a soft, tropical-fruit flavored wine. It has a tangy, mineral texture that cuts through the riper fruitiness to give a wine that is easy and very drinkable now.",Loios,9,85,Alentejano,,,J. Portugal Ramos 2015 Loios White (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2015-loios-white-alentejano/,Portuguese White,2015,J. Portugal Ramos
14,Red,Chile,"Slightly green aromas of olive and horsehide shadow generic plum and berry notes. This feels lively but scratchy and tartaric. Toasty flavors of black coffee outweigh plum and blackberry, while this burns a bit across an acidic finish.",Viña Macatero Estate,11,85,Maule Valley,,,Grÿphus 2014 Viña Macatero Estate Carmenère (Maule Valley),https://www.winemag.com/buying-guide/gryphus-2014-vina-macatero-estate-carmenere-maule-valley/,Carmenère,2014,Grÿphus
14.3,Red,US,"Smoky and oaky past the point of balance, this tastes of charred wood rather than fruit. The tannins are chewy and smoky. After considerable breathing time, blackberry fruit emerges. Aeration is highly recommended.",,28,85,Oregon,Southern Oregon,Rogue Valley,Kriselle 2013 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/kriselle-2013-malbec-rogue-valley/,Malbec,2013,Kriselle
14.4,Red,US,"Roses and violets rise up on the nose of this wine, before a pungent fist of dirt and forest floor join the party. Layered on the entry, the midpalate becomes somewhat dull and one-dimensional, leading the way to a quick, bitter finish.",Estate Grown,42,85,California,Sonoma,Russian River Valley,Willowbrook 2013 Estate Grown Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/willowbrook-2013-estate-grown-pinot-noir-russian-river-valley/,Pinot Noir,2013,Willowbrook
13.5,Rose,Spain,"This rusty colored rosado is flat and neutral on the nose. In the mouth, it's full but also flabby, while slightly bitter stone-fruit and melon flavors finish long but with a lashing of bitterness and burn.",,13,85,Northern Spain,Rioja,,Vivanco 2014 Rosado (Rioja),https://www.winemag.com/buying-guide/vivanco-2014-rosado-rioja/,Rosado,2014,Vivanco
14,Red,Italy,"This offers subdued aromas of scorched earth, toast, grilled herb and mature black-skinned fruit. The lean palate shows raw sour cherry, orange rind and a hint of baking spice alongside grainy, fleeting tannins that leave an astringent finish.",Gàudio Riserva,20,85,Tuscany,Chianti Classico,,Carus Vini 2012 Gàudio Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/carus-vini-2012-gaudio-riserva-chianti-classico/,Red Blend,2012,Carus Vini
14,Red,Italy,"Soft and simple, this has aromas of red berry and a whiff of damp soil. The easygoing palate offers wild cherry and a hint of clove alongside round, fleeting tannins.",,22,85,Tuscany,Chianti Classico,,Cantalici L'Antica Fornace di Ridolfo 2012  Chianti Classico,https://www.winemag.com/buying-guide/cantalici-lantica-fornace-di-ridolfo-2012-chianti-classico/,Red Blend,2012,Cantalici L'Antica Fornace di Ridolfo
15,Red,US,"Aromas and flavors of fig, earth and mushroom characterize this wine, which is a little soft on the palate and grippy in a leathery texture. Full bodied and quite ripe, it has a juiciness of blackberry and depth of dark chocolate.",Cloud Buster,29,85,California,Sonoma,Russian River Valley,Manzanita Creek 2013 Cloud Buster Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/manzanita-creek-2013-cloud-buster-zinfandel-russian-river-valley/,Zinfandel,2013,Manzanita Creek
13.5,Red,US,"This wine shows potent smoky aromas and big flavors that are almost more like grilled meat than fruit. It's made in an oaky, bold and obvious style with a firm, tannic texture.",,12,85,California,California Other,California,Pennywise 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/pennywise-2013-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Pennywise
13,Red,France,There is no sign of the tannic punch of Malbec in this wine. Instead the texture is soft and open with just enough tannins to give shape to the delicious black currant fruitiness. The wine is ready for a glass now.,Gariottin Sélection,16,85,Southwest France,Cahors,,Pelvillain Frères 2014 Gariottin Sélection Malbec (Cahors),https://www.winemag.com/buying-guide/pelvillain-freres-2014-gariottin-selection-malbec-cahors/,Malbec,2014,Pelvillain Frères
12.5,Red,Portugal,"Layers of spice and wood dominate what is a young, fruity wine. Although this blend of Baga and Touriga Nacional is made to drink now, it does in fact need another year to balance red fruit and wood. Drink from 2017.",Messias Selection,8,85,Bairrada,,,Messias 2013 Messias Selection Red (Bairrada),https://www.winemag.com/buying-guide/messias-2013-messias-selection-red-bairrada/,Portuguese Red,2013,Messias
13,Red,Italy,"A blend of Sangiovese and 10% Canaiolo, this easy-drinking red opens with aromas of sunbaked soil, ripe blackberry and a whiff of herb. The soft, simple palate offers dried black cherry and a hint of baking spice alongside round, fleeting tannins. Drink soon.",,14,85,Tuscany,Chianti Classico,,La Castellina 2012  Chianti Classico,https://www.winemag.com/buying-guide/la-castellina-2012-chianti-classico/,Red Blend,2012,La Castellina
14.9,Red,US,"Dusty blueberry and chocolate provide heftiness to this full-bodied, densely concentrated wine, which ends simply and without much fanfare.",,40,85,California,Napa,Napa Valley,Madrigal 2012 Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-petite-sirah-napa-valley/,Petite Sirah,2012,Madrigal
12.5,Red,Portugal,"This blend of the rare Caladoc with Tinta Roriz has plenty of the red-berry fruitiness and cool acidity typical of a wine from the ocean-influenced Lisboa region. The tannins are soft; the fruit is up front, with just with a touch of spice.",Paxis,10,85,Lisboa,,,DFJ Vinhos 2014 Paxis Red (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-paxis-red-lisboa/,Portuguese Red,2014,DFJ Vinhos
13,Red,Italy,"Made with Sangiovese and 10% Cabernet Sauvignon, this offers aromas that recall floral air freshener and a whiff of mature berry. The simple palate is rather muddled, showing overripe black cherry, a bitter accent of powdered sage and a confectionary note.",Riserva,19,85,Tuscany,Chianti Classico,,Fattoria Montecchio 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-montecchio-2011-riserva-chianti-classico/,Red Blend,2011,Fattoria Montecchio
14.5,Rose,Spain,"A mostly neutral nose is devoid of fruit aromas and instead offers dusty notes of crushed rocks. This is a heavy rosé made from Garnacha, Syrah and Carignan. It's rather bitter and miserly in terms of fruit flavor, with a peppercorn finish.",Rosat,16,85,Catalonia,Terra Alta,,Celler Bàrbara Forés 2014 Rosat Rosé (Terra Alta),https://www.winemag.com/buying-guide/celler-barbara-fores-2014-rosat-rose-terra-alta/,Rosé,2014,Celler Bàrbara Forés
13,White,Portugal,"A blend of Arinto and perfumed Verdelho, the wine is ripe with yellow fruits and pear. It has spice and a clean, clear texture that is immediately attractive and drinkable. The wine is ready to drink.",Santa Vitória Branco,14,85,Alentejano,,,Casa Santa Vitória 2015 Santa Vitória Branco White (Alentejano),https://www.winemag.com/buying-guide/casa-santa-vitoria-2015-santa-vitoria-branco-white-alentejano/,Portuguese White,2015,Casa Santa Vitória
14,Rose,Chile,"Notes of rubber and matchbook are about all that stand out on the nose of this rosé of Pinot Noir. A harmless-feeling palate tastes snappy but generic, with hints of citrus and tropical fruits but nothing specific.",Clava Reserve Pinot Noir,9,85,Casablanca Valley,,,Quintay 2015 Clava Reserve Pinot Noir Rosé (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2015-clava-reserve-pinot-noir-rose-casablanca-valley/,Rosé,2015,Quintay
11,White,Portugal,"A deliciously fresh and soft young wine, it is just off dry: really more light and crisp. Lemon and tight citrus flavors are lifted by a prickle on the tongue. This is a perfect summer drink.",Blue,13,85,Vinho Verde,,,Quintas de Melgaço 2015 Blue White (Vinho Verde),https://www.winemag.com/buying-guide/quintas-de-melgaco-2015-blue-white-vinho-verde/,Portuguese White,2015,Quintas de Melgaço
13,Rose,Spain,"This smells neutral except for a touch of chewing gum dust and peach. It's lively but narrow on the palate, marked by yeasty flavors of melon and dried papaya. A bready, yeasty, largely fruitless finish serves as the closing act.",,15,85,Northern Spain,Rioja,,Urbina 2014 Rosado (Rioja),https://www.winemag.com/buying-guide/urbina-2014-rosado-rioja/,Rosado,2014,Urbina
13,Rose,Portugal,"A bright strawberry-flavored wine, this is fruity and fresh. It has crisp acidity to lift the fruit and a light pepper touch that adds interest and turns it into a fine food-friendly wine. It is ready to drink now.",,11,85,Tejo,,,Quinta da Alorna 2015 Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-da-alorna-2015-rose-tejo/,Rosé,2015,Quinta da Alorna
11,White,France,"A classic blend for Gascony of Colombard and Ugni Blanc produces a bright, fruity wine that is light and crisply fresh. It has white currant and citrus flavors with a herbal edge that gives the wine a tangy texture. Drink now.",Colombelle L'Original,15,85,Southwest France,Côtes de Gascogne,,Producteurs Plaimont 2015 Colombelle L'Original White (Côtes de Gascogne),https://www.winemag.com/buying-guide/producteurs-plaimont-2015-colombelle-loriginal-white-cotes-de-gascogne/,White Blend,2015,Producteurs Plaimont
14,Rose,France,"Made from Malbec, this is a ripe, tangy wine. It is dry and fresh, crisp with acidity and red currant fruits. There is a round, smooth aftertaste. Drink now.",Albatros,12,85,Southwest France,Côtes du Lot,,Pelvillain Frères 2014 Albatros Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/pelvillain-freres-2014-albatros-rose-cotes-du-lot/,Rosé,2014,Pelvillain Frères
13,Red,France,"This dark purple wine expresses the bold blackberry flavors of Malbec. It has ripe fruit, soft tannins and a generous richness. The aftertaste adds some freshness. Drink from the end of 2016.",Albatros,12,85,Southwest France,Côtes du Lot,,Pelvillain Frères 2014 Albatros Malbec (Côtes du Lot),https://www.winemag.com/buying-guide/pelvillain-freres-2014-albatros-malbec-cotes-du-lot/,Malbec,2014,Pelvillain Frères
14.8,Red,US,"Leather, shaved cocoa, smoked beef and purple fruit show on the nose of this wine. The palate offers touches of savory soy and smoked meat, but is dominated by sour boysenberry fruit.",,22,85,California,Central Coast,Santa Barbara County,Consilience 2013 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2013-syrah-santa-barbara-county/,Syrah,2013,Consilience
13.5,Red,Chile,"Limited berry aromas come with a note of cinnamon and/or clove. This is basic, fair and balanced on the palate, while dried cherry and modest spice notes finish quietly.",,9,85,Maule Valley,,,Kunza 2014 Carmenère (Maule Valley),https://www.winemag.com/buying-guide/kunza-2014-carmenere-maule-valley/,Carmenère,2014,Kunza
13.5,Red,Spain,"Forceful oak creates aromas of creosote, shoe polish, raw wood grain and leathery berry. This is high in acid, and hence rather sharp. Tart, snappy plum and pie cherry flavors finish fresh and tangy, but angular.",Crianza,12,85,Northern Spain,Rioja,,Ramón Bilbao 2013 Crianza  (Rioja),https://www.winemag.com/buying-guide/ramon-bilbao-2013-crianza-rioja/,Tempranillo,2013,Ramón Bilbao
14.9,Red,US,"This is strongly scented with vanilla and clove. Those same flavors dominate the palate, more or less obliterating the light raspberry fruit. Oak, clove and cedar are all that's left.",,28,85,Oregon,Oregon Other,Columbia Valley (OR),J. Scott Cellars 2013 Zinfandel (Columbia Valley (OR)),https://www.winemag.com/buying-guide/j-scott-cellars-2013-zinfandel-columbia-valley-or/,Zinfandel,2013,J. Scott Cellars
12.5,White,Chile,"Grassy citrus aromas blend with sulfur and yeasty, dusty notes. A moderate acidic cut meets flavors of melon, quince and citrus fruits to finish quick and mild. Drink now before this turns for the worse.",Ojos del Salado,10,85,Central Valley,,,Dancing Flame 2015 Ojos del Salado Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/dancing-flame-2015-ojos-del-salado-sauvignon-blanc-central-valley/,Sauvignon Blanc,2015,Dancing Flame
13,White,Portugal,"The wine, of course, is young and needs to age in order to bring out its ripe, smooth fruit. In spite of its fruitiness, it is bright and poised, although there is an odd edge of candied fruits here as well. The wine should be drunk from the end of 2016.",,12,85,Tejo,,,Encosta do Sobral 2015 Chardonnay (Tejo),https://www.winemag.com/buying-guide/encosta-do-sobral-2015-chardonnay-tejo/,Chardonnay,2015,Encosta do Sobral
13.5,Red,Italy,This opens with aromas that recall wood shop and stewed prune. Oak and oak-driven spice dominate the palate and keep the tart cranberry note in the background. It lacks the fruit richness necessary to stand up to the invasive oak while astringent tannins leave a rough and mouth-drying finish.,,,85,Tuscany,Chianti Classico,,Le Regge 2012  Chianti Classico,https://www.winemag.com/buying-guide/le-regge-2012-chianti-classico/,Red Blend,2012,Le Regge
13.8,White,US,"A soft texture and mild apple, marshmallow and coconut flavors make this a pleasant pastry of a wine, despite the scary name and label. It's light bodied, plush and pillowy, and almost sweet.",,10,85,California,California Other,California,Paranoia 2013 Chardonnay (California),https://www.winemag.com/buying-guide/paranoia-2013-chardonnay-california/,Chardonnay,2013,Paranoia
11.5,White,Portugal,"The Arinto is right at home in the Lisboa region, giving its best in the cool ocean climate. It is light and bright, fruity with citrus flavors and perfect with summer seafood. Drink now.",Paxis Branco,9,85,Lisboa,,,DFJ Vinhos 2015 Paxis Branco Arinto (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2015-paxis-branco-arinto-lisboa/,Arinto,2015,DFJ Vinhos
13.5,Rose,Spain,"On the nose, this leans towards stalky, with match stick and sulfuric notes. The palate is full and chunky, while peachy, pithy flavors are dry as a bone and finish with notes of soda crackers mixed with melon.",,12,85,Northern Spain,Rioja,,Beronia 2014 Rosado (Rioja),https://www.winemag.com/buying-guide/beronia-2014-rosado-rioja/,Rosado,2014,Beronia
11,White,France,"Produced at the largest family-owned vineyard in France, this is a simple, fruity, immediately attractive wine. There are both citrus and more tropical fruit flavors in the wine, alongside a herbal, grassy touch from the Sauvignon Blanc and Colombard in the blend. The wine is ready to drink.",Classic,12,85,Southwest France,Côtes de Gascogne,,Domaine du Tariquet 2015 Classic White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-du-tariquet-2015-classic-white-cotes-de-gascogne/,White Blend,2015,Domaine du Tariquet
14.1,White,US,"This full-bodied, generously oaked and caramel-laden wine starts to show overripe flavors and textures on the palate, becoming heavy on the finish.",,20,85,California,Sonoma,Dry Creek Valley,Bluenose 2014 Chardonnay (Dry Creek Valley),https://www.winemag.com/buying-guide/bluenose-2014-chardonnay-dry-creek-valley/,Chardonnay,2014,Bluenose
12.5,White,Chile,"A pungent feline nose includes scents of melon, passion fruit and white grapefruit. Chunky and round on the palate, this has acidic cut to it, while flavors of tangerine, grapefruit and mango are workmanlike.",,12,85,Casablanca Valley,,,Albamar 2015 Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/albamar-2015-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Albamar
13,Red,France,"From a small, new appellation in the north of Beaujolais, this wine is fresh and fruity. It has a cool feel to it—mineral and with stalky, crisp red currant fruit flavors. It's a style of wine that will benefit from serving chilled.",Le Clos,24,85,Beaujolais,Beaujolais-Leynes,,Château de Lavernette 2014 Le Clos  (Beaujolais-Leynes),https://www.winemag.com/buying-guide/chateau-de-lavernette-2014-le-clos-beaujolais-leynes/,Gamay,2014,Château de Lavernette
11.5,Sparkling,Spain,"Dusty apple and vanilla scents weigh in on the heavy/yeasty side. This feels cidery and a bit flat. Flavors of briny citrus don't offer much diversity or complexity, while this fades away with a simple note of orange and not much else.",Brut,18,85,Catalonia,Cava,,Celler Barcelòna NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/celler-barcelona-nv-brut-sparkling-cava/,Sparkling Blend,,Celler Barcelòna
13,White,Portugal,"A blend of Arinto and Fernão Pires, this is a citrus flavored wine. With bright lemon acidity and a soft texture, it also has tropical pineapple fruit flavors that give the wine a soft, fruity aftertaste. Drink now.",Serradayres Reserva,9,85,Tejo,,,Caves Velhas 2015 Serradayres Reserva White (Tejo),https://www.winemag.com/buying-guide/caves-velhas-2015-serradayres-reserva-white-tejo/,Portuguese White,2015,Caves Velhas
13.5,Red,Italy,"Subdued aromas of toast and red berry lead the way on this easygoing red. The simple, rather diluted palate offers sour cherry and a hint of spice alongside soft, fleeting tannins and fresh acidity.",,18,85,Tuscany,Chianti Classico,,Castello di Selvole 2014  Chianti Classico,https://www.winemag.com/buying-guide/castello-di-selvole-2014-chianti-classico/,Red Blend,2014,Castello di Selvole
12,Rose,France,"Fresh, crisp and fruity, this is a raspberry- and red currant-flavored wine that is featherlight and refreshing. It's a great summer wine.",Tarani,,85,Southwest France,Comté Tolosan,,Vinovalie 2015 Tarani Rosé (Comté Tolosan),https://www.winemag.com/buying-guide/vinovalie-2015-tarani-rose-comte-toulosan/,Rosé,2015,Vinovalie
13.5,Red,US,"With just 10% new oak, this wine takes on slightly overripe aromas around a taste of ripe plum and vague red fruit. A simple, straightforward expression of the variety, it finishes in a touch of bitter tea.",Risuena,24,85,California,Sonoma,Sonoma Coast,Zepaltas 2014 Risuena Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2014-risuena-pinot-noir-sonoma-coast/,Pinot Noir,2014,Zepaltas
13,Rose,Spain,"For a rosé that was bottled more than two years ago, this is showing well. Citrus and bath soap aromas announce briny flavors of orange and tangerine. A tart, monotone finish holds steady. Drink immediately.",,13,85,Northern Spain,Vino de la Tierra de Castilla y León,,Yllera 2013 Rosé (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/yllera-2013-rose-vino-de-la-tierra-de-castilla-y-leon/,Rosé,2013,Yllera
12.5,Rose,France,This 100% Malbec rosé comes from vineyards in Cahors however only red wine only can be labeled under the appellation. It has just a hint of the tannins of the grape but is just as much about red currant and berry fruitiness. The wine should be drunk now.,Gouleyant,12,85,Southwest France,Côtes du Lot,,Georges Vigouroux 2014 Gouleyant Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/georges-vigouroux-2014-gouleyant-rose-cotes-du-lot/,Rosé,2014,Georges Vigouroux
14.1,Red,US,"There's a complex and gamy profile on the nose of this blend of 51% Grenache, 22% Syrah, 20% Petite Sirah and 7% Viognier, with dried meat and olallieberry fruit scents. The palate shows raw beef, sour plum and crushed thyme flavors.",CdR,16,85,California,Central Coast,Paso Robles,Quadrant 2012 CdR Red (Paso Robles),https://www.winemag.com/buying-guide/quadrant-2012-cdr-red-paso-robles/,Rhône-style Red Blend,2012,Quadrant
13.5,White,US,"This is a very apple-driven bottling, with apple juice, apple cider and mulling spices on the nose. The palate is also very cider-like, with cooked-apple flavors and the slightest hints of acidity.",,17,85,California,Central Coast,Monterey,Morgan 2014 Sauvignon Blanc (Monterey),https://www.winemag.com/buying-guide/morgan-2014-sauvignon-blanc-monterey/,Sauvignon Blanc,2014,Morgan
13.5,Red,Spain,"Aromas of grassy cherry and latex are granular and struggle to find harmony. This feels fresh but grating, with medicinal cherry and plum flavors that finish gritty and with persistent medicinality.",Alta Río Tinto,18,85,Northern Spain,Rioja,,Consejo de la Alta 2013 Alta Río Tinto  (Rioja),https://www.winemag.com/buying-guide/consejo-de-la-alta-2013-alta-rio-tinto-rioja/,Tempranillo,2013,Consejo de la Alta
12,Rose,Portugal,This is a dry rosé with crisp acidity and smooth strawberry fruits. It is light and soft with a gentle texture that is lightly perfumed and with some citrus zest. Drink now.,Portada,8,85,Lisboa,,,DFJ Vinhos 2015 Portada Rosé (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2015-portada-rose-lisboa/,Rosé,2015,DFJ Vinhos
12,White,Portugal,"This is a soft, fruity wine that has attractive citrus and ripe apricot fruits. It has just a touch of spice to balance the acidity and the tangy texture. Drink now.",Casa do Lago Branco,10,85,Lisboa,,,DFJ Vinhos 2015 Casa do Lago Branco White (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2015-casa-do-lago-branco-white-lisboa/,Portuguese White,2015,DFJ Vinhos
11,White,France,Pellehaut likes blends and this wine has seven varieties. The result brings out more of the cool herbal character of Colombard and Sauvignon Blanc and less of the riper flavors of Chardonnay. That makes for a surprisingly attractive spice and asparagus flavored wine that has lines of acidity and tightly crisp citrus fruit flavors. Drink now.,Harmonie de Gascogne,11,85,Southwest France,Côtes de Gascogne,,Domaine de Pellehaut 2015 Harmonie de Gascogne White (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-de-pellehaut-2015-harmonie-de-gascogne-white-cotes-de-gascogne/,White Blend,2015,Domaine de Pellehaut
12,Red,France,"This wine is soft in tannins and bursting exuberant fruit-bomb flavors. It is fresh, obviously young but drinkable as a great summer red.",Harmonie de Gascogne,11,85,Southwest France,Côtes de Gascogne,,Domaine de Pellehaut 2015 Harmonie de Gascogne Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-de-pellehaut-2015-harmonie-de-gascogne-red-cotes-de-gascogne/,Red Blend,2015,Domaine de Pellehaut
13.5,Red,US,"This widely available, entry-level-priced wine shows black raspberry, clove, allspice and fennel pollen on the nose. Flavors of sour raspberry, cranberry and a touch of gravel arise on the palate, where the tartness extends into the finish.",,15,85,California,Central Coast,Central Coast,Blackburn Wine Company 2012 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/blackburn-wine-company-2012-pinot-noir-central-coast/,Pinot Noir,2012,Blackburn Wine Company
15.5,Red,US,"Though the listed alcohol pushes well past 15%, this wine does not show that much heat or concentration. Aggressive oak-treatment flavors of vanilla and tobacco mingle with mint, cola and black cherry.",Anna Maria,24,85,Oregon,Southern Oregon,Applegate Valley,Valley View 2013 Anna Maria Zinfandel (Applegate Valley),https://www.winemag.com/buying-guide/valley-view-2013-anna-maria-zinfandel-applegate-valley/,Zinfandel,2013,Valley View
14.6,Red,US,"Quite ripe and quite mature tasting, this wine has pruney aromas, raisin and plum flavors, full body and firm tannins.",,30,85,California,Central Coast,Livermore Valley,Longevity 2012 Grenache (Livermore Valley),https://www.winemag.com/buying-guide/longevity-2012-grenache-livermore-valley/,Grenache,2012,Longevity
13.7,Red,US,"Aggressive vanilla and tobacco flavors overtake the simple, light cherry fruit. The over-oaked impression continues into the finish, which leaves a bitter aftertaste.",,26,85,Oregon,Willamette Valley,Willamette Valley,J. Scott Cellars 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/j-scott-cellars-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,J. Scott Cellars
15.5,Red,US,"One of a series of single-clone offerings from Kason, this pushes the ripeness to its limits. Nonetheless, the black-fruit flavors can't compete with the intense charred-wood character. Bitter tannins take over the finish.",Dijon 777,45,85,Oregon,Willamette Valley,Willamette Valley,Kason 2014 Dijon 777 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kason-2014-dijon-777-pinot-noir-willamette-valley/,Pinot Noir,2014,Kason
14.5,Red,US,"A small percentage of Carignane figures into this wine, a hugely extracted and rustic expression of red fruit, cinnamon and black pepper that is somewhat dry and dusty on the palate.",Harris Kratka,42,85,California,Sonoma,Alexander Valley,Manzanita Creek 2013 Harris Kratka Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/manzanita-creek-2013-harris-kratka-zinfandel-alexander-valley/,Zinfandel,2013,Manzanita Creek
13.2,White,Australia,"Aromas of pear and anise pace the nose of this medium-bodied wine. It's a simple, fruit-cocktail-like sipper, with a quick, easy finish and a reasonable price tag. Drink now.",Barker's Lane,13,85,Australia Other,South Eastern Australia,,Madison Ridge 2014 Barker's Lane Chardonnay (South Eastern Australia),https://www.winemag.com/buying-guide/madison-ridge-2014-barkers-lane-chardonnay-south-eastern-australia/,Chardonnay,2014,Madison Ridge
14,Red,Chile,"Blackberry aromas are outweighed by heavy, creamy, oak-driven scents of chocolate, vanilla and mocha that seem more forced than natural. This is chunky on the palate, with flavors of vanilla and milk chocolate blending with sour plum and berry notes.",Reserva Encinos,12,85,Colchagua Valley,,,Santa Luz 2014 Reserva Encinos Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2014-reserva-encinos-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2014,Santa Luz
13.5,Red,Chile,"Despite the fact that this smells green, it scores points in the mouth, where it's dense and chewy. This also tastes green and highly herbal, but it's full across the palate, with a sense of richness that helps offset the wine's bell-pepper character.",Reserva Estate,11,85,Colchagua Valley,,,Santa Carolina 2014 Reserva Estate Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/santa-carolina-2014-reserva-estate-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2014,Santa Carolina
13,Red,Italy,"Made with from organically grown grapes, this blend of 85% Sangiovese, 8% Canaiolo and 7% Merlot has aromas of pressed flower and sour berry. The fresh, simple palate offers sour cherry and raspberry alongside vibrant acidity. Drink soon.",,17,85,Tuscany,Rosso di Montepulciano,,Salcheto 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/salcheto-2014-rosso-di-montepulciano/,Red Blend,2014,Salcheto
15.1,Red,US,"This is a blend of 49% Merlot with 19% Cabernet Sauvignon, 8% Zinfandel and 4% Syrah offered at an attractive price point. Puckering tannins soften in the glass to unveil hefty blackberry pie and plenty of dark chocolate with mellowed acidity.",Vintner's Select 05,25,85,California,Napa,Napa Valley,The Grifter 2013 Vintner's Select 05 Red (Napa Valley),https://www.winemag.com/buying-guide/the-grifter-2013-vintners-select-05-red-napa-valley/,Red Blend,2013,The Grifter
10.5,White,Portugal,"A bright, lightly fizzy wine that is off dry and crisp. There are sweet apple and lime fruit flavors with a tang of mandarin orange. The wine is clean, fruity and ready to drink.",Pluma,8,85,Vinho Verde,,,Casa de Vila Verde 2015 Pluma White (Vinho Verde),https://www.winemag.com/buying-guide/quinta-de-porrais-2015-pluma-white-vinho-verde/,Portuguese White,2015,Casa de Vila Verde
14.5,Red,US,"There's a dullness to the nose of this wine, followed up by punches of dark plum, chocolate and chalky tannin. Reserved on the midpalate, it finds a burst of chocolate to share at the end.",Reserve,55,85,California,Napa,Napa Valley,Pittsburgh 2012 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pittsburgh-2012-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pittsburgh
13.5,Red,Italy,"Made with 80% Sangiovese, 15% Cabernet Sauvignon and 5% Merlot, this offers aromas of cassis, toast, grilled bell pepper, menthol and a whiff of cedar. The mature palate shows raisin, dried cherry, espresso and a hint of black pepper alongside puckery tannins that dry out the finish. Drink soon to capture what fruit remains.",Tommaso Bojola Riserva,57,85,Tuscany,Chianti Classico,,La Castellina 2011 Tommaso Bojola Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/la-castellina-2011-tommaso-bojola-riserva-chianti-classico/,Red Blend,2011,La Castellina
12,White,France,"This blend of half Gros Manseng and half Sauvignon Blanc is crisp, lightly herbal and with a touch of honeyed pear to give it a ripe taste. It has a refreshing, cool character that's bright and tangy at the end.",Brumont,10,85,Southwest France,Côtes de Gascogne,,Alain Brumont 2015 Brumont White (Côtes de Gascogne),https://www.winemag.com/buying-guide/alain-brumont-2015-brumont-white-cotes-de-gascogne/,White Blend,2015,Alain Brumont
14.5,Red,Spain,"Aromas of red plum and citrus qualify as raw and sharp. This is racy on the palate, with high acidity. Flavors of plum and cherry show mild spice and herbal shadings, while a tart red-fruit character is maintained across the finish.",Artazuri,12,85,Northern Spain,Navarra,,Artadi 2013 Artazuri Garnacha (Navarra),https://www.winemag.com/buying-guide/artadi-2013-artazuri-garnacha-navarra/,Garnacha,2013,Artadi
14.2,White,US,"Tropical guava, flint and lemon chiffon combine for a mild-mannered expression of the variety untethered by oak, the wine said to have no barrel treatment whatsoever. An easygoing quaff, it goes down without nuance or fussiness, finishing clean and lean.",Limited Release Unoaked,18,85,California,Sonoma,Sonoma Valley,Folie à Deux 2014 Limited Release Unoaked Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/folie-a-deux-2014-limited-release-unoaked-chardonnay-sonoma-valley/,Chardonnay,2014,Folie à Deux
13,White,Portugal,"The three castas (grapes) in the blend are Chardonnay, Arinto and Vital. It is a clean, fresh wine that is soft and round. The Chardonnay acidity lifts the two Portuguese grapes. This lightly textured wine is ready to drink now.",3 Castas,10,85,Tejo,,,Fiuza 2015 3 Castas White (Tejo),https://www.winemag.com/buying-guide/fiuza-2015-3-castas-white-tejo/,Portuguese White,2015,Fiuza
14.5,White,US,A light citrus and pine scent is the first impression then the flavors of this medium-bodied wine turn to ripe pear and apple notes. It feels full and smooth on the tongue. It's a nice choice when you're on a budget.,,10,85,California,North Coast,North Coast,Illuminate 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/illuminate-2013-chardonnay-north-coast/,Chardonnay,2013,Illuminate
12.5,White,Portugal,"With some wood aging in French oak, the wine seems to have smoothed out the fruitiness. It is soft with a light spice and hints of green apple. The wine is ready to drink.",Scancio Branco Reserva,15,85,Lisboa,,,DFJ Vinhos 2014 Scancio Branco Reserva Alvarinho-Chardonnay (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-scancio-branco-reserva-alvarinho-chardonnay-lisboa/,Alvarinho-Chardonnay,2014,DFJ Vinhos
13.5,Red,Portugal,"This is a bold, ripe wine from the heart of the Alentejo. Perfumed, full of red berry flavored fruits and with a rich, soft texture, it is ready to drink.",Monte Alentejano,9,85,Alentejano,,,DFJ Vinhos 2014 Monte Alentejano Red (Alentejano),https://www.winemag.com/buying-guide/dfj-vinhos-2014-monte-alentejano-red-alentejano/,Portuguese Red,2014,DFJ Vinhos
12.5,Red,Portugal,"This is soft and juicy with just a hint of a more tannic structure in the background. It is designed as an immediate easy-drinking wine, full of fruit and blackberry fruits.",Casa do Lago,10,85,Lisboa,,,DFJ Vinhos 2014 Casa do Lago Touriga Nacional-Cabernet Sauvignon (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-casa-do-lago-touriga-nacional-cabernet-sauvignon-lisboa/,Touriga Nacional-Cabernet Sauvignon,2014,DFJ Vinhos
13,Rose,France,"Made from the local grape Duras (or Braucol), this is a soft, ripe wine. It has strawberry flavors that are lifted by a orange zest acidity. It's all fruit, fresh and ready to drink.",Grande Tradition,15,85,Southwest France,Gaillac,,Domaine des Terrisses 2015 Grande Tradition Rosé (Gaillac),https://www.winemag.com/buying-guide/domaine-des-terrisses-2015-grande-tradition-rose-gaillac/,Rosé,2015,Domaine des Terrisses
12.5,Rose,France,"This is an attractive wine with its ripe red fruits contrasted with the tangy orange zest and acidity. It's definitely a food rosé, very dry and with bright acidity shining through at the end.",Le,13,85,Southwest France,Côtes du Tarn,,Domaine D'en Ségur 2015 Le Rosé (Côtes du Tarn),https://www.winemag.com/buying-guide/domaine-den-segur-2015-le-rose-cotes-du-tarn/,Rosé,2015,Domaine D'en Ségur
13.5,White,US,"This is an innocuous, flowery and lemony white wine priced to sell that offers a creamy texture amid a light body and soul. For picnics and larger gatherings, it'll represent well.",,15,85,California,Napa,Napa Valley,Delaney Blue Vineyards 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/delaney-blue-vineyards-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Delaney Blue Vineyards
13.5,Red,Spain,"Tight, scalped, rubbery aromas lead to a hard, pinched palate. This Tempranillo-Cabernet Sauvignon blend has a particular flavor profile defined by campfire, hoison sauce, raw wood and peppercorn. With an overriding roasted flavor akin to barbecue, this struggles to show a fruit component on the finish.",CCCL Tinto Selección,25,85,Northern Spain,Vino de la Tierra de Castilla y León,,De Alberto 2009 CCCL Tinto Selección Tempranillo-Cabernet Sauvignon (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/de-alberto-2009-cccl-tinto-seleccion-tempranillo-cabernet-sauvignon-vino-de-la-tierra-de-castilla-y-leon/,Tempranillo-Cabernet Sauvignon,2009,De Alberto
14.8,White,US,"Pungent kiwi, peach fuzz and notes of herb and gooseberry surround a full-bodied, robust and rounded palate with streaks of citrus and medium acidity.",Estate Bottled,33,85,California,Sonoma,Chalk Hill,Chalk Hill 2014 Estate Bottled Sauvignon Blanc (Chalk Hill),https://www.winemag.com/buying-guide/chalk-hill-2014-estate-bottled-sauvignon-blanc-chalk-hill/,Sauvignon Blanc,2014,Chalk Hill
13,Red,Chile,"Saucy, herbal aromas of tarry berry, olive, carob and mint set up a crisp palate that's lean in composition. Generic plum and buttery oak flavors finish green and herbal.",Anderra,11,85,Maipo Valley,,,Baron Philippe de Rothschild 2013 Anderra Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/baron-philippe-de-rothschild-2013-anderra-carmenere-maipo-valley/,Carmenère,2013,Baron Philippe de Rothschild
11.5,White,Germany,"Swirls of steel and petrol cast a dark shadow onto crisp green melon and pear flavors in this interesting dry Scheurebe. Its brisk, tart style is inviting, but the finish is marked by a bitter, slightly stringent feel. Drink now.",Trocken,22,85,Nahe,,,Bürgermeister Willi Schweinhardt 2014 Trocken Scheurebe (Nahe),https://www.winemag.com/buying-guide/burgermeister-willi-schweinhardt-2014-trocken-scheurebe-nahe/,Scheurebe,2014,Bürgermeister Willi Schweinhardt
14.3,Red,US,"The black-cherry fruit on the nose of this wine is a little sour, lifted by coffee grinds and incense. The tip of the sip is ripe with blueberry, then hardens around stiff tannins and zingy acidity, finishing on smoke and crushed herbs.",,22,85,California,Central Coast,Paso Robles,Broken Earth 2012 Merlot (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2012-merlot-paso-robles/,Merlot,2012,Broken Earth
14,Red,France,"From one of the properties followed by the Marmande cooperative at the northern end of the Southwest region, this wine has black currant fruits that are filled out with some firm tannins. After five years, it is obvious that the tannins will remain, leaving a wine that is dry and stalky in character.",Château de la Côte de France,15,85,Southwest France,Côtes du Marmandais,,Cave du Marmandais 2011 Château de la Côte de France Red (Côtes du Marmandais),https://www.winemag.com/buying-guide/cave-du-marmandais-2011-chateau-de-la-cote-de-france-red-cotes-du-marmandais/,Bordeaux-style Red Blend,2011,Cave du Marmandais
14.8,Red,US,"This vintage is thick in dusty chocolate, clove and cinnamon tones, with a sage underbite that gives it a wild edge. Soft, approachable tannins provide a crowd-pleasing entry and midpalate, while the finish reveals the wine's full-bodied, riper side.",Reserve Il Barone,95,85,California,Napa,Napa Valley,Castello di Amorosa 2012 Reserve Il Barone Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/castello-di-amorosa-2012-reserve-il-barone-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Castello di Amorosa
14,Red,Portugal,"This is a rich wine, full of rounded black fruits and soft tannins. It is a young style of wine with no wood aging, just the ripe fruits. Drink this wine now.",Versátil Tinto,10,85,Alentejano,,,Casa Santa Vitória 2014 Versátil Tinto Red (Alentejano),https://www.winemag.com/buying-guide/casa-santa-vitoria-2014-versatil-tinto-red-alentejano/,Portuguese Red,2014,Casa Santa Vitória
14.5,Red,Australia,"This simple, quaffable red is a solid introduction to the Wirra Wirra stable. Ribena-like cassis notes dominate, picking up hints of vanilla on the palate and finishing crisp and dry.",Scrubby Rise Shiraz-Cabernet Sauvignon-Petit Verdot,15,86,South Australia,Adelaide,,Wirra Wirra 2013 Scrubby Rise Shiraz-Cabernet Sauvignon-Petit Verdot Red (Adelaide),https://www.winemag.com/buying-guide/wirra-wirra-2013-scrubby-rise-shiraz-cabernet-sauvignon-petit-verdot-red-adelaide/,Red Blend,2013,Wirra Wirra
13.5,Red,Chile,"Dry, mild, dusty berry aromas are simple but correct for the variety. This feels scattered across the palate, with some stickiness. Resiny, oaky, buttery flavors of generic berry fruits finish short, with a mild but lasting green note.",Puerto Viejo Estate Bottled Reserve,10,86,Curicó Valley,,,Viña Requingua 2014 Puerto Viejo Estate Bottled Reserve Carmenère (Curicó Valley),https://www.winemag.com/buying-guide/vina-requingua-2014-puerto-viejo-estate-bottled-reserve-carmenere-curico-valley/,Carmenère,2014,Viña Requingua
13.8,Red,US,"The winery calls this a Super-Tuscan blend, though the inclusion of 38% Carmenère might have some Italian vintners scratching their heads. The rest is mostly Sangiovese, with bits of Syrah and Cabernet as well. Juicy citrus and purple berries, some pomegranate and dark chocolate can be found, along with the green bean, stemmy flavors of Carmenère.",Phoenix,36,86,Oregon,Southern Oregon,Southern Oregon,Season 2012 Phoenix Red (Southern Oregon),https://www.winemag.com/buying-guide/season-2012-phoenix-red-southern-oregon/,Red Blend,2012,Season
13.5,White,Chile,"Grassy aromas feature a note of green banana and yeast. This feels round but hardly chunky, with reasonable core acidity. Flavors of citrus and apple are simple and clean, while a lemon-lime note and a hint of honey take care of the ending.",Reserva,14,86,Leyda Valley,,,Santa Ema 2015 Reserva Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2015-reserva-chardonnay-leyda-valley/,Chardonnay,2015,Santa Ema
15,Red,Italy,"Packaged in an extremely heavy bottle, this has a muted nose that eventually reveals French oak and menthol. Showing the heat of the vintage, the palate is starting to dry out, offering toast, prune, coffee, raisin and evident alcohol alongside raspy tannins that leave an astringent finish.",District Z Gran Selezione,,86,Tuscany,Chianti Classico,,Villa Mangiacane 2011 District Z Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/villa-mangiacane-2011-district-z-gran-selezione-chianti-classico/,Red Blend,2011,Villa Mangiacane
10.5,White,Germany,"A touch of mineral astringency accents crisp, primary flavors of white peach and melon in this sprightly off-dry Riesling. It's not a complex wine but tart tangerine acidity marks a refreshing finish. Drink now.",,12,86,Rheinhessen,,,Tussock Jumper 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/tussock-jumper-2014-riesling-rheinhessen/,Riesling,2014,Tussock Jumper
12.5,White,Portugal,"This is a Sauvignon Blanc in a ripe, tropical fruit style. It is soft with only the faintest herbal, citrus tang. The fruit is smooth, rounded allowing just the right space for the acidity to finish the wine with a lift. Drink now.",Lagoalva,15,86,Tejo,,,Quinta da Lagoalva de Cima 2015 Lagoalva Sauvignon Blanc (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-da-cima-2015-lagoalva-sauvignon-blanc-tejo/,Sauvignon Blanc,2015,Quinta da Lagoalva de Cima
14.8,Red,US,"Soft and approachable, this full-bodied wine features classic elements of blueberry, blackberry and leathery chocolate that finish without much ado.",,30,86,California,Sonoma,Dry Creek Valley,Puccioni 2012 Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/puccioni-2012-petite-sirah-dry-creek-valley/,Petite Sirah,2012,Puccioni
14.1,Red,US,"A leathery texture gives this wine a rough, roguish edge, around flavors of baked plum and mocha. Medium bodied, it's approachable and ready to enjoy now.",Two Acre Villa Andriana Vineyard,40,86,California,Napa,Calistoga,Summers 2013 Two Acre Villa Andriana Vineyard Zinfandel (Calistoga),https://www.winemag.com/buying-guide/summers-2013-two-acre-villa-andriana-vineyard-zinfandel-calistoga/,Zinfandel,2013,Summers
15.8,Red,US,"Sweet, ripe tannins are embraced by a soft texture and touches of black pepper in this multiple appellation wine. Robust, if not bordering on crazy ripe, it needs food to find itself fully.",Three Valleys,45,86,California,Sonoma,Sonoma County,St. Francis 2013 Three Valleys Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2013-three-valleys-zinfandel-sonoma-county/,Zinfandel,2013,St. Francis
14.4,White,US,"Intensely generous in toffee and buttered caramel, this wine veers into a perception of sweetness, held up by a thick presence of oak. Medium bodied, it tastes heavier than expected.",,25,86,California,Napa,Napa Valley,Rutherford Hill 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2013-chardonnay-napa-valley/,Chardonnay,2013,Rutherford Hill
13.5,Red,Italy,"Aromas of ripe black-skinned fruit, ground pepper and a whiff of toast lead the nose. The straightforward palate offers dried cherry, pomegranate and roasted coffee bean alongside fine-grained but fleeting tannins that leave a mouth-puckering finish.",Tenuta Santedame,18,86,Tuscany,Chianti Classico,,Ruffino 2012 Tenuta Santedame  (Chianti Classico),https://www.winemag.com/buying-guide/ruffino-2012-tenuta-santedame-chianti-classico/,Red Blend,2012,Ruffino
9.5,White,Germany,"Fresh white peach and green melon flavors shine in this zesty, spry wine. Just a shade off dry, it's a refreshing everyday wine with invigorating acidity. Drink now.",,16,86,Rheinhessen,,,Weingut Liebfrauenstift 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-liebfrauenstift-2014-riesling-rheinhessen/,Riesling,2014,Weingut Liebfrauenstift
13,White,Portugal,"Chardonnay and Arinto make a particularly satisfying blend with the roundness of the Chardonnay given a fresh, crisp lift by Arinto. This wine is soft while shot through with lemon acidity. Light and fruity, it is ready to drink.",Margaride's,15,86,Tejo,,,Quinta do Casal Monteiro 2015 Margaride's White (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2015-margarides-white-tejo/,Portuguese White,2015,Quinta do Casal Monteiro
12.5,White,Portugal,"Because it comes from vines in one of the coolest parts of the Douro, high on the plateau north of the river, this is a fresh, fruity wine. It has crisp apple acidity that is made richer by touches of apricot and light spice. The wine is tight, a straight line of clean acidity. Drink from the end of 2016.",Porrais,11,86,Douro,,,Quinta de Porrais 2015 Porrais White (Douro),https://www.winemag.com/buying-guide/quinta-de-porrais-2015-porrais-white-douro/,Portuguese White,2015,Quinta de Porrais
13.5,White,US,"Muted on the nose, this tightly wound white is thickly textured yet light bodied in fruit and power. Apple and melon are the stars of the show, gently riding a wave of chalky tannin.",Signpost,19,86,California,Sonoma,Sonoma Coast,Trig Point 2014 Signpost Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/trig-point-2014-signpost-chardonnay-sonoma-coast/,Chardonnay,2014,Trig Point
14.2,Red,US,"One of the most unusual wines you'll ever encounter, this is a field blend of a single vineyard block planted to 25 different varieties. It's a tawny-rose color, off dry and quite fruity, with suggestions of citrus, peaches, stone fruits and more. Though not fortified, it's almost Port-like in color and flavor.",Tootsie,20,86,Oregon,Oregon Other,Oregon,Maragas 2014 Tootsie Red (Oregon),https://www.winemag.com/buying-guide/maragas-2014-tootsie-red-oregon/,Red Blend,2014,Maragas
13.5,White,US,"Fresh, tangy and citruslike from the aroma through the finish, this light- to medium-bodied wine has crisp acidity and light fruit flavors. It's very appealing for occasions when the wine doesn't have to be a show-off.",,14,86,California,California Other,California,Lucky Star 2013 Chardonnay (California),https://www.winemag.com/buying-guide/lucky-star-2013-chardonnay-california/,Chardonnay,2013,Lucky Star
11.5,Dessert,France,"This intensely fresh wine is a blend of Duras, Braucol and Syrah in a textured, stalky style that is tight and layered with tannins. It's certainly young, still bursting with fruit and needing to fill out as its tannins soften and its black currant fruit calms down. Then it will be a fascinating, complex wine, elegant and poised. Drink from 2018.",Doux,17,86,Southwest France,Gaillac,,Domaine des Terrisses 2015 Doux Mauzac (Gaillac),https://www.winemag.com/buying-guide/domaine-des-terrisses-2015-doux-mauzac-gaillac/,Mauzac,2015,Domaine des Terrisses
13,Red,France,"In keeping with the good quality of 2015's Beaujolais Nouveau, this is a ripe red fruit and black cherry flavored wine. It has really fresh, juicy acidity and the softest tannins. It's a bright, fruity wine that is just waiting to drink.",Nouveau,13,86,Beaujolais,Beaujolais-Villages,,Domaine de la Madone 2015 Nouveau  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-de-la-madone-2015-nouveau-beaujolais-villages/,Gamay,2015,Domaine de la Madone
14,White,Greece,"Opulent aromas of Stargazer lily, toasted oak and fresh fruit lead this oak-aged white blend. On the palate, spicebox and toasted flavors mingle with citrus in this unique and full-bodied wine.",The Fourth Dimension,20,84,Macedonia,,,Stelios Kechris 2014 The Fourth Dimension White (Macedonia),https://www.winemag.com/buying-guide/stelios-kechris-2014-the-fourth-dimension-white-macedonia/,White Blend,2014,Stelios Kechris
9,White,Portugal,"This is as light as Vinho Verde can be. Off dry, fresh, clean and crisp with sweet apple juice, the wine is ready to drink.",Lagosta,7,83,Vinho Verde,,,Caves Velhas 2015 Lagosta White (Vinho Verde),https://www.winemag.com/buying-guide/caves-velhas-2015-lagosta-white-vinho-verde/,Portuguese White,2015,Caves Velhas
13,White,US,An aroma like canned fruit and rather lean flavors make this a basic wine with a narrow profile.,,10,82,California,California Other,California,Rotation Vineyards 2014 Chardonnay (California),https://www.winemag.com/buying-guide/rotation-vineyards-2014-chardonnay-california/,Chardonnay,2014,Rotation Vineyards
15,Port/Sherry,Spain,"Nothing besides glorious dried fig and raisin aromas are the greeting on this brown, lusty, sweet Sherry. Given the nose, it's no surprise that this is syrupy and rich in feel, although fine acidity creates impeccable balance. Flavors of caramel, toffee, salt, raisin and fig finish long, rich and chocolaty.",Vinos Viejos de Hidalgo Triana 30 Years Old,149,95,Andalucia,Jerez,,Bodegas Hidalgo NV Vinos Viejos de Hidalgo Triana 30 Years Old Pedro Ximénez (Jerez),https://www.winemag.com/buying-guide/bodegas-hidalgo-nv-vinos-viejos-de-hidalgo-triana-30-years-old-pedro-ximenez-jerez/,Pedro Ximénez,,Bodegas Hidalgo
13.5,White,France,"La Nerthe's luxury white cuvée relies on Roussanne for richness and Clairette for freshness, with tiny amounts of Grenache Blanc and Bourboulenc rounding out the blend. The result is a rich but balanced wine, loaded with honey and toasted coconut but also boasting mouthwatering pineapple flavors and a tremendously long finish. Drink now–2025.",Clos de Beauvenir,169,95,Rhône Valley,Châteauneuf-du-Pape,,Château La Nerthe 2012 Clos de Beauvenir White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/chateau-la-nerthe-2012-clos-de-beauvenir-white-chateauneuf-du-pape/,Rhône-style White Blend,2012,Château La Nerthe
14.5,Red,Italy,"Combining muscle and finesse, this opens with scents that recall perfumed berry, iris, wet earth, leather and an earthy note of underbrush. The firmly structured, balanced palate offers juicy wild cherry, licorice, clove, grilled herb and a hint of toast framed in firm, mature tannins. Drink 2018–2033.",Poggio al Vento Riserva,150,94,Tuscany,Brunello di Montalcino,,Col d'Orcia 2008 Poggio al Vento Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/col-dorcia-2008-poggio-al-vento-riserva-brunello-di-montalcino/,Sangiovese,2008,Col d'Orcia
13.8,Red,US,"Tight-grained tannin wraps around dark, brooding swathes of black cherry, blackberry and cinnamon; dustings of dark chocolate and graham cracker weaving their way underneath. Strong herbal components balance the fruit and complexity, brightened by dashes of fresh citrus and herb.",Eastside Road Neighbors,55,94,California,Sonoma,Russian River Valley,Williams Selyem 2013 Eastside Road Neighbors Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-eastside-road-neighbors-pinot-noir-russian-river-valley/,Pinot Noir,2013,Williams Selyem
,Red,Italy,"The nose is still a bit shy but eventually reveals underbrush, ripe plum and whiff of dark spice. The firmly structured palate delivers mature black cherry, clove, licorice and a hint of tobacco framed in densely packed, fine-grained tannins that need to unwind. Drink 2020–2030.",Poggio alle Mura Riserva,130,93,Tuscany,Brunello di Montalcino,,Banfi 2010 Poggio alle Mura Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/banfi-2010-poggio-alle-mura-riserva-brunello-di-montalcino/,Sangiovese,2010,Banfi
12.5,White,France,"From 30-year-old vines grown on chalk and stony soil, this is a strongly mineral wine, with a tight texture and crushed berry flavor. It is fresh while structured, and needs to age. Drink after 2018.",Cuvée Calcaire,24,93,Loire Valley,Sancerre,,Michel Vattan 2014 Cuvée Calcaire  (Sancerre),https://www.winemag.com/buying-guide/michel-vattan-2014-cuvee-calcaire-sancerre/,Sauvignon Blanc,2014,Michel Vattan
13,Red,France,"This is a concentrated wine, full with dry tannins and perfumed red fruits. Hints of the wood aging give the wine toast and smokiness. The fresh fruits form a contrast offering a future of fragrance and stylishness. It needs to age, so wait until 2019.",Montée Rouge Premier Cru,50,93,Burgundy,Beaune,,Château de Santenay 2012 Montée Rouge Premier Cru  (Beaune),https://www.winemag.com/buying-guide/chateau-de-santenay-2012-montee-rouge-premier-cru-beaune/,Pinot Noir,2012,Château de Santenay
14.7,Red,US,"Coming from The Rocks District, the herb, green stem, black olive, peat, wet stone and floral aromas are expansive. The potpourri and savory flavors are broad in feel and exquisitely balanced, capped off by a long finish. Stunning stuff.",Some Days Are Stones Stoney Vine Vineyard,45,93,Washington,Columbia Valley,Walla Walla Valley (WA),Two Vintners 2013 Some Days Are Stones Stoney Vine Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2013-some-days-are-stones-stoney-vine-vineyard-syrah-walla-walla-valley-wa/,Syrah,2013,Two Vintners
13,White,France,"Perfumed and fruity, this shows touches of wood aging, although these are really just hints that lift the fruit. Acidity and a crisp, tangy texture are more important to this wine that bursts with concentrated citrus and green-plum flavors, finishing with so much freshness. Drink from 2017.",Vau de Vey Premier Cru,21,93,Burgundy,Chablis,,Romain Bouchard 2013 Vau de Vey Premier Cru  (Chablis),https://www.winemag.com/buying-guide/romain-bouchard-2013-vau-de-vey-premier-cru-chablis/,Chardonnay,2013,Romain Bouchard
20,Port/Sherry,Spain,"Angular, pinched and austere on the nose, this aged dry oloroso also gives off scents of pine resin, almonds and dried stone fruits. An almost chewy palate features integrated, not overt acidity, while round, nutty flavors of almond and caramel are complex and delicious.",Vinos Viejos de Hidalgo Oloroso Faraon 30 Years Old,115,93,Andalucia,Jerez,,Bodegas Hidalgo NV Vinos Viejos de Hidalgo Oloroso Faraon 30 Years Old Sherry (Jerez),https://www.winemag.com/buying-guide/bodegas-hidalgo-nv-vinos-viejos-de-hidalgo-oloroso-faraon-30-years-old-sherry-jerez/,Sherry,,Bodegas Hidalgo
18,Port/Sherry,Spain,"This is another of Hidalgo's superb 30-year-old Sherries, and this example shows hazelnut, butterscotch and citrus aromas on a lifted, luxe nose. The mouthfeel is just right, with oily weight cut by sharp acidity. Flavors of apricot, orange peel, toffee and almond skins finish long and unwavering.",Vinos Viejos de Hidalgo Amontillado Napoleon 30 Years Old,120,93,Andalucia,Jerez,,Bodegas Hidalgo NV Vinos Viejos de Hidalgo Amontillado Napoleon 30 Years Old Sherry (Jerez),https://www.winemag.com/buying-guide/bodegas-hidalgo-nv-vinos-viejos-de-hidalgo-amontillado-napoleon-30-years-old-sherry-jerez/,Sherry,,Bodegas Hidalgo
13.5,White,Canada,"Starting with the package, this comes in a lovely, graceful, goosenecked bottle. The wine is equally svelte, buttery and flat-out yummy, a silky, creamy blend of apple, pear, nut butter and caramel. The length, texture and integration of the barrel and fruit flavors make this extra special.",,30,93,British Columbia,Okanagan Valley,,Burrowing Owl 2014 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2014-chardonnay-okanagan-valley/,Chardonnay,2014,Burrowing Owl
14.7,Red,US,"A rare reserve-level Cabernet only made once before, this 100% varietal wine hails from esteemed Kiona and Ciel du Cheval vineyards. Char and dark roasted coffee aromas meld with notes of herbs, spice and black fruit. The flavors are dense, layered and concentrated, but also show finesse and detail, with the palate broadening out considerably over time. The tannins are polished but still tightly wound and will benefit from an extended period in the cellar. Best from 2022 to 2028 but has the stuffing to get there and beyond.",Le Parrain,135,93,Washington,Columbia Valley,Red Mountain,Betz Family 2012 Le Parrain Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/betz-family-2012-le-parrain-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2012,Betz Family
13.5,Red,US,"This is an alluring wine with aromas of black olive, fresh tobacco, mineral, herbs and spice. The flavors show concentration, texture and richness along with a persistent, savory finish.",,29,92,Idaho,,,Cinder 2012 Tempranillo,https://www.winemag.com/buying-guide/cinder-2012-tempranillo/,Tempranillo,2012,Cinder
14,Red,US,"The nose on this bottling is quite complex and alluring, with an array of herbs—thyme, rosemary, lavender and other purple flowers—set against fire-roasted plum fruit. Slightly lighter than other Petite Sirahs, the palate offers flavors of mulberry, boysenberry, baked fennel, black pepper and beef roast.",Dreamer,40,92,California,Central Coast,Paso Robles,Clavo Cellars 2011 Dreamer Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2011-dreamer-petite-sirah-paso-robles/,Petite Sirah,2011,Clavo Cellars
15,Port/Sherry,Spain,"Oily aromas of almond extract and peanut butter are earthy, a tad briny and classic in terms of offering buttery, yeasty notes of flor. This feels round, oily and deeply textured. Flavors of almond skins, sea salt and dried stone fruits finish loud and long.",Manzanilla Pasada Pastrana Single Vineyard,30,92,Andalucia,Manzanilla-Sanlúcar de Barrameda,,Bodegas Hidalgo NV Manzanilla Pasada Pastrana Single Vineyard Sherry (Manzanilla-Sanlúcar de Barrameda),https://www.winemag.com/buying-guide/bodegas-hidalgo-nv-manzanilla-pasada-pastrana-single-vineyard-sherry-manzanilla-sanlucar-de-barrameda/,Sherry,,Bodegas Hidalgo
22,Port/Sherry,Spain,"Only 100 cases of this vintage-designated oloroso were made, and now it smells mature, nutty and oily. A full, elegant palate shows the right weight and acidic cut, while salty flavors of peanut and caramel finish long, nutty and a touch hot due to 22% abv.",Oloroso Single Vintage Single Vineyard,155,92,Andalucia,Jerez,,Bodegas Hidalgo 1986 Oloroso Single Vintage Single Vineyard Sherry (Jerez),https://www.winemag.com/buying-guide/bodegas-hidalgo-1986-oloroso-single-vintage-single-vineyard-sherry-jerez/,Sherry,1986,Bodegas Hidalgo
15.5,Red,Italy,"Big and bold, this opens with aromas of ripe berry, leather, forest floor, truffle and a whiff of aromatic herb. The muscular palate offers crushed black cherry, blackberry, cinnamon, anise and a hint of thyme framed in assertive but ripe tannins. Thanks to the juicy fruit flavors, you'll on barely detect the warmth of alcohol on the close.",,48,92,Tuscany,Brunello di Montalcino,,Caprili 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/caprili-2011-brunello-di-montalcino/,Sangiovese,2011,Caprili
14,Red,Canada,"The inviting aromas mix smoke, tobacco, cassis and cedar. There's no fat on this wine; it's lithe and lingering, with fresh blackberry fruit along with black olive and graphite. It should drink quite well now through 2026.",,39,92,British Columbia,Okanagan Valley,,Burrowing Owl 2012 Cabernet Sauvignon (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2012-cabernet-sauvignon-okanagan-valley/,Cabernet Sauvignon,2012,Burrowing Owl
14.5,Red,France,"This is 100% Grenache, aged in one-third new oak. It's a modern style wine, but an immensely seductive one. Baking spices and vanilla frame superripe black cherry fruit, while the texture is plush and the finish long. Drink now–2025.",Chateau de Bord,45,92,Rhône Valley,Châteauneuf-du-Pape,,Brotte 2012 Chateau de Bord Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/brotte-2012-chateau-de-bord-red-chateauneuf-du-pape/,Rhône-style Red Blend,2012,Brotte
14.5,Red,Italy,"A short time in the glass unlocks earthy aromas of truffle, underbrush, mature plum and a whiff of French oak. The concentrated palate doles out fleshy wild cherry, sweet baking spice and licorice while velvety tannins provide a smooth, rich texture. Drink 2017–2025.",Don Vincenzo Gran Selezione,65,92,Tuscany,Chianti Classico,,Casaloste 2010 Don Vincenzo Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/casaloste-2010-don-vincenzo-gran-selezione-chianti-classico/,Red Blend,2010,Casaloste
15.2,Red,US,"This wine towers over the competition, and not only because the bottle is an inch and a half taller than most. Its aroma is exotic and compelling, like singed rosemary branches (in a good way). The flavors bring clove, blackberry, ripe blueberry and dried-cherry notes. The texture is buoyed by fine tannins and firm acidity for a feeling of agility and strength. It should be prime to drink after 2018.",Stymie,36,93,California,Lake County,Lake County,Steele 2012 Stymie Syrah (Lake County),https://www.winemag.com/buying-guide/steele-2012-stymie-syrah-lake-county/,Syrah,2012,Steele
14.9,Red,US,"A slight majority of Cabernet Sauvignon is blended with 47% Cabernet Franc to offer an explosion of chocolate, blackberry jam and bitter black tea against more classical undertones of brushy sage and cedar. A powerhouse of a wine, it finishes in grippy tannin and oak. Cellar through 2023.",,150,93,California,Napa,Napa Valley,Viader 2013 Red (Napa Valley),https://www.winemag.com/buying-guide/viader-2013-red-napa-valley/,Red Blend,2013,Viader
15.5,Red,US,"Big and delicious, this full-bodied wine has a very deep color, exotic spicy aromas, and complex flavors that intermingle with layers of fine tannins and rich body. A ripeness around the edge of the palate inspires cravings for another taste, and the same satisfying sensation lingers on the finish. It's best to drink after 2018.",The Brawler,36,93,California,California Other,California,Prospect 772 2013 The Brawler Syrah (California),https://www.winemag.com/buying-guide/prospect-772-2013-the-brawler-syrah-california/,Syrah,2013,Prospect 772
14.5,Red,Italy,"Sunbaked soil, mature plum, vanilla and a balsamic note of menthol lead the nose. The ripe, velvety palate doles out juicy black cherry, crushed raspberry, mocha and baking spice alongside hearty but polished tannins. It's already delicious and accessible but also shows some staying power. Drink 2017–2028.",Pian di Conte Riserva,100,93,Tuscany,Brunello di Montalcino,,Talenti 2010 Pian di Conte Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/talenti-2010-pian-di-conte-riserva-brunello-di-montalcino/,Sangiovese,2010,Talenti
14.2,White,US,"The vineyard was planted by the Martinelli family with this producer in mind. This vintage of Zio Tony is so good, so complex, so deserving of recognition and consumption it's hard to overstate the praise. It opens with a decadence of honeyed toffee and a fist of toasted oak and vanilla wafer, showing grip and body. The finish is lengthy, seasoned in gingerbread and pear.",Zio Tony Ranch,65,93,California,Sonoma,Russian River Valley,Patz & Hall 2013 Zio Tony Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/patz-hall-2013-zio-tony-ranch-chardonnay-russian-river-valley/,Chardonnay,2013,Patz & Hall
10.5,Dessert,Hungary,"This deep amber 6 Puttonyos Tokaji Aszu has delightful aromas of grapefruit pith, canned peaches, freesia, honeycomb and apricots. It is elegant and balanced with just the right amount of acidity. It has luscious flavors of orange blossom honey, orange marmalade, preserved lemons and a bright touch of lemon zest in the finish.",Aszú 6 Puttonyos,100,93,Tokaji,,,Oremus 2005 Aszú 6 Puttonyos  (Tokaji),https://www.winemag.com/buying-guide/oremus-2005-aszu-6-puttonyos-tokaji/,Furmint,2005,Oremus
20,Port/Sherry,Spain,"Aromas of burnt orange and baking spices are upright and snappy for a Sherry that's fairly creamy. Fine acidity is what keeps this on an even keel and what gives lift to flavors of caramel, brown sugar and candied walnut. This is full and voluminous on the finish.",Apostoles Vinum Optimum Rare Signatum,50,93,Andalucia,Jerez,,González Byass NV Apostoles Vinum Optimum Rare Signatum Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-apostoles-vinum-optimum-rare-signatum-sherry-jerez/,Sherry,,González Byass
15,Red,Italy,"Truffle, leather, scorched earth, menthol and steeped plum aromas lead the way on this full-bodied red. The brawny palate offers dried black cherry steeped in spirits, blackberry confiture, licorice, cinnamon and mocha alongside a backbone of fine-grained tannins. You can barely detect the warmth of alcohol on the finish. Give it a few more years to fully come together. Drink 2018–2026.",Riserva,133,93,Tuscany,Brunello di Montalcino,,Donatella Cinelli Colombini 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/donatella-cinelli-colombini-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Donatella Cinelli Colombini
13.5,White,France,"This offers a tight texture, toast and spice flavors, and intense juicy acidity. With a firm structure and concentration, it has potential for long-term aging. The yellow fruits are beginning to open up while the more citric character is already giving the wine great freshness. Drink from 2018.",Les Embazées Premier Cru,94,93,Burgundy,Chassagne-Montrachet,,Chartron et Trébuchet 2013 Les Embazées Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/chartron-et-trebuchet-2013-les-embazees-premier-cru-chassagne-montrachet/,Chardonnay,2013,Chartron et Trébuchet
14,Red,Italy,"This opens with aromas suggesting espresso, toast, oak, wild berry and exotic spice. The firm palate offers dried cherry, licorice, coffee bean and a touch of vanilla alongside assertive, close-grained tannins that grip the finish. Drink 2020–2030.",Riserva,93,93,Tuscany,Brunello di Montalcino,,Caparzo 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/caparzo-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Caparzo
14.9,Red,US,"There's an elegant blend of red cherry, rose petal and purple-flower aromas on the nose of this wine. The palate is even more exquisitely layered, with espresso, dark red cherry, black plum, mission fig, North African spice and a touch of mint, all hung on a solid tannic structure.",Illuminatus Hidden Valley Vineyard Reserve,39,93,California,Central Coast,Paso Robles,Cloak & Dagger 2012 Illuminatus Hidden Valley Vineyard Reserve Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/cloak-dagger-2012-illuminatus-hidden-valley-vineyard-reserve-sangiovese-paso-robles/,Sangiovese,2012,Cloak & Dagger
15,Red,Italy,"This is perfumed with enticing scents of fragrant blue flower, pressed powder, wild berry, chopped herb and an earthy whiff of leather. On the ripe, juicy palate, velvety, enveloping tannins support fleshy black cherry, crushed strawberry cinnamon and clove. Thanks to the fruit richness, you won't detect the hefty alcohol.",,63,93,Tuscany,Brunello di Montalcino,,Armilla 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/armilla-2011-brunello-di-montalcino/,Sangiovese,2011,Armilla
15,Red,US,"Opening with aromas of fresh and dried herbs, this wine follows with notes of blackberry, flowers, and black currant, with smoked meat and black olives providing undertones. The black fruit flavors don't hold back, packing a powerful punch.",The Hidden,70,93,Washington,Columbia Valley,Wahluke Slope,K Vintners 2012 The Hidden Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/k-vintners-2012-the-hidden-syrah-wahluke-slope/,Syrah,2012,K Vintners
14.5,Red,US,"Aromas of kirsch and spiced plum mix with smoked meat, blue fruit and assorted herbs, with the Viognier (4%) blended in adding a floral top note. The palate offers dense, layered blue-fruit flavors that glide on the finish. Best by 2020.",The Beautiful,50,93,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 The Beautiful Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-the-beautiful-syrah-walla-walla-valley-wa/,Syrah,2012,K Vintners
12.5,White,France,"A blend of wines from caillottes stony soil and Kimmeridgian marl, this is an amalgam of ripe fruit and tense mineral texture. Together these two styles give a complex, impressive wine that has great concentration as well as aging potential. Drink from 2018.",Cuvée C.M.,28,93,Loire Valley,Sancerre,,Jean-Max Roger 2014 Cuvée C.M.  (Sancerre),https://www.winemag.com/buying-guide/jean-max-roger-2014-cuvee-c-m-sancerre/,Sauvignon Blanc,2014,Jean-Max Roger
14.1,Red,US,"The mighty Hirsch rises to the occasion of a burly, near-perfect vintage, showing off its ability to be brawny and brainy at the same time. Black fruit, tar and tea take center stage, with an intensely tannic underbelly specked in wild herb and smoke. This baby needs time. Drink now after decanting or cellar through 2023.",Hirsch Vineyard,78,93,California,Sonoma,Sonoma Coast,Williams Selyem 2013 Hirsch Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2013-hirsch-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Williams Selyem
14.4,White,US,"Cloudy and exuberant in saltwater taffy, this wine is crisp and vivid in lemon, tangerine and vanilla. The oak is well behaved and game to provide structure without obstruction. Pear and apple give it weight and body with a stony minerality playfully drawn on the finish.",Allen Vineyard,58,93,California,Sonoma,Russian River Valley,Williams Selyem 2013 Allen Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-allen-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Williams Selyem
14,Red,Italy,"Scorched earth, toast, espresso, mature plum, leather, dried herb and a whiff of game lead the nose. The chewy, firmly structured palate shows dried black cherry, black raspberry, cinnamon and mocha alongside densely packed but integrated tannins. Drink 2018–2028.",Vigna delle Raunate Riserva,100,93,Tuscany,Brunello di Montalcino,,Mocali 2010 Vigna delle Raunate Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/mocali-2010-vigna-delle-raunate-riserva-brunello-di-montalcino/,Sangiovese,2010,Mocali
13,White,France,"This wine has plenty of fruit, but even in the open 2013 vintage, it is still firm, structured and with nervy minerality. The richness and the ripe yellow fruits are still to come, meaning that this complex wine should wait until 2018.",Les Demoiselles Premier Cru,160,93,Burgundy,Puligny-Montrachet,,Au Pied du Mont Chauve 2013 Les Demoiselles Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-les-demoiselles-premier-cru-puligny-montrachet/,Chardonnay,2013,Au Pied du Mont Chauve
13,Red,France,"This wine is dense and still firm, although the red-berry fruits are being to integrate well into the structure. It shows signs of its wood aging that will need to go away for the wine really to develop. However, a juicy background promises well. Drink this wine, from a small Grand Cru close to the village of Aloxe-Corton, from 2020.",Clos des Fietres,140,93,Burgundy,Corton,,Au Pied du Mont Chauve 2012 Clos des Fietres  (Corton),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-clos-des-fietres-corton/,Pinot Noir,2012,Au Pied du Mont Chauve
14.5,Red,Italy,"Wild berry, sunbaked soil, chopped mint, leather and menthol aromas meld together on this on this impressive wine. The bright, juicy palate doles out ripe wild cherry, crushed raspberry, mint, anise, clove and a hint of tobacco. Fresh acidity and velvety tannins offset the chewy fruit flavors and lend balance. Drink through 2023.",Montosoli,100,93,Tuscany,Brunello di Montalcino,,Altesino 2011 Montosoli  (Brunello di Montalcino),https://www.winemag.com/buying-guide/altesino-2011-montosoli-brunello-di-montalcino/,Sangiovese,2011,Altesino
14.5,Red,Italy,"Fragrant and sleek, this opens with scents of blue flower, pressed powder, perfumed berry and chopped herb. The balanced, full-bodied palate delivers licorice, ripe black cherry, clove and tobacco while firm, velvety tannins lend structure and finesse.",,55,93,Tuscany,Brunello di Montalcino,,Altesino 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/altesino-2011-brunello-di-montalcino/,Sangiovese,2011,Altesino
21.5,Port/Sherry,Spain,"Toffee and almond aromas are a touch aggressive and hot. Matching the nose, this is intense but still well balanced by core acidity. A giant heaping of rancio blends with flavors of almond skins, apricot and salt in front of a never-ending finish.",Del Duque Vinum Optimum Rare Signatum Amontillado,50,93,Andalucia,Jerez,,González Byass NV Del Duque Vinum Optimum Rare Signatum Amontillado Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-del-duque-vinum-optimum-rare-signatum-amontillado-sherry-jerez/,Sherry,,González Byass
14.5,Red,US,"Mostly Grenache (88%) along with Syrah from River Rock and Northridge vineyards respectively, this wine is notably pale in color. The aromas of dried brown stems, white pepper, clove, tangerine peel, plum, fresh flowers and pomegranate are expressive. The elegant flavors display delicacy and complexity, while showing exceptional polish and balance. It's all about subtlety and nuance.",The Boy,50,93,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2013 The Boy Grenache (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2013-the-boy-grenache-walla-walla-valley-wa/,Grenache,2013,K Vintners
14.5,Red,US,"Coming from 1984 plantings—the oldest in the valley—this wine beguiles, with restrained aromas of kirsch, wet stone and plum alongside high tone herb notes. The fruit flavors are layered, possessing a sense of vibrancy and length on the coffee and fruit filled finish. It shows great balance and persistence.",Morrison Lane,45,93,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 Morrison Lane Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-morrison-lane-syrah-walla-walla-valley-wa/,Syrah,2012,K Vintners
13,White,France,"Produced from the oldest vines on the Bourgeois family estate, this is a flint and steel-textured wine. The fruit is still coming through the intense texture of this complex wine. The hints of apple and grapefruit will develop as the wine ages. Unlike so many Sancerre, this needs to age. Drink from 2018.",La Bourgeoise,40,93,Loire Valley,Sancerre,,Henri Bourgeois 2013 La Bourgeoise  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2013-la-bourgeoise-sancerre/,Sauvignon Blanc,2013,Henri Bourgeois
15.7,Red,US,"A bombastic blend of 44% Syrah, 19% Grenache, 18% Cabernet Sauvignon, 10% Mourvèdre and 9% Petite Sirah, this wine offers blueberry ice cream, chocolate-chip cookies, crushed berries and hot gingerbread on the luxurious nose. The palate packs a similarly vast array of flavors that range from tobacco and dried mint to pine forest and pencil shavings, as well as black currant, black loam and baking spice.",Beyond Category,69,93,California,Central Coast,Paso Robles,Law 2012 Beyond Category Red (Paso Robles),https://www.winemag.com/buying-guide/law-2012-beyond-category-red-paso-robles/,Red Blend,2012,Law
14.4,Red,US,"This is a rare, 100% varietal Cinsault from Olsen Vineyard that saw only neutral French oak, and it's hard to imagine a more pure representation of the variety. Aromas of tart red fruit and flowers with high-toned stem accents are followed by piercingly pure, elegantly styled fruit and savory flavors that undulate across the palate. The balance is exquisite. It stands up beautifully on its own but will truly sing at the dinner table. Pair it with lamb.",Make Haste,20,93,Washington,Columbia Valley,Yakima Valley,Two Vintners 2013 Make Haste Cinsault (Yakima Valley),https://www.winemag.com/buying-guide/two-vintners-2013-make-haste-cinsault-yakima-valley/,Cinsault,2013,Two Vintners
14.5,Red,Italy,"Aromas of ripe plum, blue flower, tilled soil, truffle and a whiff of exotic incense lead the nose on this full-bodied wine. The juicy, chewy palate delivers mouthfuls of fleshy wild cherry, crushed black raspberry, baking spice and grilled herb framed in firm, velvety tannins. It's already delicious. Drink 2018–2023.",,70,93,Tuscany,Brunello di Montalcino,,Ridolfi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/ridolfi-2011-brunello-di-montalcino/,Sangiovese,2011,Ridolfi
14.2,Red,US,"Distinctive aromas of clove, black-cherry syrup, gingerbread cookies, allspice and nutmeg combine ripe fruit with exotic spice in a wondrous way, almost recalling women's perfume. There's a similar quality to the palate, where brown spice, dried ginger and plum fruit are embedded in a medium tannic structure and weight. It provides a fascinating take on an old, forgotten grape.",Self Ranch,32,93,California,Central Coast,Paso Robles,Ranchero Cellars 2013 Self Ranch Carignan (Paso Robles),https://www.winemag.com/buying-guide/ranchero-cellars-2013-self-ranch-carignan-paso-robles/,Carignan,2013,Ranchero Cellars
13.5,Red,US,"Winemaker Joanne Duray taps the Garey Vineyard for this complex aromatic show of drying rose petals, dried cranberry, turned earth, iron, wet sage and dank mushrooms on the nose. The palate boasts a strong herbal front of oregano, thyme and marjoram, with tight cranberry fruit proving light, airy and refreshing on the palate.",Little Joy,48,93,California,Central Coast,Santa Maria Valley,Small and Tall 2012 Little Joy Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/small-and-tall-2012-little-joy-pinot-noir-santa-maria-valley/,Pinot Noir,2012,Small and Tall
13.5,Red,US,"High-toned acidity provides a backbone of structure amid the otherwise luscious profile of this wine that's delightfully light and bright in pomegranate, black cherry and spicy citrus. Deliciously juicy and textured on the palate, it finishes with a touch of tobacco and black tea.",Fox Den Vineyard,58,93,California,Sonoma,Green Valley,Dutton-Goldfield 2013 Fox Den Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-fox-den-vineyard-pinot-noir-green-valley/,Pinot Noir,2013,Dutton-Goldfield
13.5,White,US,"The producer found out after planting this site in 1969 that half of what it thought was Old Wente selection is the Rued clone, also known as the Chardonnay musque selection. Caramel and butterscotch greet the nose on entry before lushly lean streaks of apple skin and mango weave their way on the dappled palate. There's a compelling crispness to the finish.",Dutton Ranch Rued Vineyard,50,93,California,Sonoma,Green Valley,Dutton-Goldfield 2013 Dutton Ranch Rued Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-dutton-ranch-rued-vineyard-chardonnay-green-valley/,Chardonnay,2013,Dutton-Goldfield
13,White,France,"Close to the Grand Cru vineyards, Mont de Milieu is one of the best known of the Premier Crus. A rounded, full wine, this balances ripe yellow fruits with toast and tighter acidity. It's a stylish wine that asserts itself with the rich fruitiness and the spicy aftertaste. Drink from 2018.",Mont de Milieu Premier Cru,,93,Burgundy,Chablis,,Domaine Pascal Bouchard 2013 Mont de Milieu Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2013-mont-de-milieu-premier-cru-chablis/,Chardonnay,2013,Domaine Pascal Bouchard
13,Red,France,"A structured, tannic wine, this has dark fruits and a solid, dense character that's freshened by the acidity. The wood aging is still showing with toasty, spicy flavors. These need to be further integrated into the wine as it ages, so wait to drink until 2018.",Grande Côte de la Vallée,40,93,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2014 Grande Côte de la Vallée  (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-et-emile-roblin-2014-grande-cote-de-la-vallee-sancerre/,Pinot Noir,2014,Domaine Matthias et Emile Roblin
13,White,France,"This wine is both full of exotic fruits and tightly structured. The combination is fascinating and works, giving a ripe side to the steely core. Its yellow fruit hints that this wine will become rich as it develops. Drink from 2019.",Les Clos Grand Cru,70,93,Burgundy,Chablis,,Domaine Louis Moreau 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-louis-moreau-2013-les-clos-grand-cru-chablis/,Chardonnay,2013,Domaine Louis Moreau
12.5,White,France,"Concentrated and structured, this wine needs to age. It has tight, steely acidity and a nervy, mineral texture. The apple fruits are still developing behind this intense front. It will be best from 2018.",Cuvée Prestige,31,93,Loire Valley,Sancerre,,Domaine Jean-Paul Picard 2014 Cuvée Prestige  (Sancerre),https://www.winemag.com/buying-guide/domaine-jean-paul-picard-2014-cuvee-prestige-sancerre/,Sauvignon Blanc,2014,Domaine Jean-Paul Picard
14.1,Red,US,"A rugged and feral quality marks the nose of this excellent wine. Black raspberry and plum aromas are laid across savory beef fat, dried sage and scents of mint, pencil lead and Indian spice. The mouthfeel is soft and the palate is meaty, with baked plum, black cherry, black cardamom and raw beef flavors, lifted by a minty quality.",Parker West,55,93,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Parker West Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-parker-west-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Fess Parker
14,Red,France,"While not the most structured vintage of Beaucastel, this is a full-bodied, creamy-textured rendering of Châteauneuf-du-Pape. Finely detailed notes of plum, thyme and leather mark the nose, while the flavors are ripe almost to the point of jamminess. Drink now–2025.",Château de Beaucastel,109,93,Rhône Valley,Châteauneuf-du-Pape,,Famille Perrin 2013 Château de Beaucastel Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/famille-perrin-2013-chateau-de-beaucastel-red-chateauneuf-du-pape/,Rhône-style Red Blend,2013,Famille Perrin
13.6,Red,US,"This light, clear wine is varietal in approach and silky texture, also offering a tension of high acidity, forest floor and nervy, cool-climate fruit. From a vineyard overlooking Freestone, it speaks to site and taste with classy effectiveness.",Devoto Vineyard,46,93,California,Sonoma,Sonoma Coast,Zepaltas 2013 Devoto Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2013-devoto-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Zepaltas
12.7,White,US,"A personal wine project of winemaker Ric Forman and his wife, Cheryl Emmolo, this gorgeously rendered, elegant, minerality-driven white offers subtle waves of apple skin, lemon and tangerine. Bright from start to finish, it's well worth seeking out.",,25,93,California,Napa,Rutherford,Rossi Wallace 2014 Chardonnay (Rutherford),https://www.winemag.com/buying-guide/rossi-wallace-2014-chardonnay-rutherford/,Chardonnay,2014,Rossi Wallace
13.5,Red,US,"One of the producer's native-fermentation wines, this was given 25% whole-cluster fermentation and one-third new oak. The wine blends grapes from the Devoto Garden and Skikos vineyards, combining them into light, clear color with a twist of pine resin. Juicy in acidity, it offers complexity and balance.",,36,93,California,Sonoma,Russian River Valley,Wait Cellars 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/wait-cellars-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Wait Cellars
14.3,Red,US,"Clove-spiced pomegranate juice hits the nose first on this top-end bottling from the Foley family. It also offers some soy and sesame scents. A minerally line of pencil lead and black rocks coalesce the palate around savory, tangy flavors of tart cherry, incense, Earl Grey tea and orange rind.",Lindsay's Vineyard,75,93,California,Central Coast,Sta. Rita Hills,Two Sisters 2013 Lindsay's Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/two-sisters-2013-lindsays-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Two Sisters
14.5,Red,US,"There's unending floral fragrance on the nose of this bottling. Hibiscus, lilacs, rosewater and cherry blossoms decorate cranberry fruit, kola-nut spice and wet slate. A potpourri power shows on the palate, with lavender and oregano laid across pomegranate, bolstered by an earthy tobacco-leaf spice.",Joyful,60,93,California,Central Coast,Sta. Rita Hills,Small and Tall 2012 Joyful Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/small-and-tall-2012-joyful-pinot-noir-sta-rita-hills/,Pinot Noir,2012,Small and Tall
15,Red,Italy,"Underbrush, sun-baked earth, black spice, menthol and mature dark-skinned fruit aromas jump out of the glass. The bold, full-bodied palate doles out raspberry jam, ripe Marasca cherry, ground pepper and licorice alongside firm, fine-grained tannins that provide seamless support. It's brawny and bold but the refined tannins also lend a measure of finesse.",Vecchie Vigne,70,93,Tuscany,Brunello di Montalcino,,Siro Pacenti 2011 Vecchie Vigne  (Brunello di Montalcino),https://www.winemag.com/buying-guide/siro-pacenti-2011-vecchie-vigne-brunello-di-montalcino/,Sangiovese,2011,Siro Pacenti
14.5,White,US,"A struggle between screaming acidity and subtle, salty oak provide a tension of freshness to this wine. It teases in tangerine and jasmine before giving way to more comforting characteristics of honeyed tea and baked pear. The minerality balances a full and strong body.",Drake Estate Vineyard,65,93,California,Sonoma,Russian River Valley,Williams Selyem 2013 Drake Estate Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-drake-estate-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Williams Selyem
14.2,Red,US,"All varietal coming from two blocks of this vineyard, this wine dazzles with its strikingly pure aromas of plum, herbs and spice. The flavors don't disappoint, coating the palate with velvety, restrained, exquisitely balanced fruit flavors that perfectly capture the essence of this variety. For those looking for a primer on Malbec in Washington, look no further.",Stone Tree,40,93,Washington,Columbia Valley,Wahluke Slope,Kerloo 2013 Stone Tree Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/kerloo-2013-stone-tree-malbec-wahluke-slope/,Malbec,2013,Kerloo
15.3,Red,US,"A small percentage of Merlot softens the otherwise full-bodied nature of this wine, a blend from various vineyards across the valley. Cassis, cranberry and a high-toned liveliness provide an elegance around leathery tannins and toasty oak, finishing with length.",Jack's Masterpiece,125,93,California,Napa,Napa Valley,Hall 2012 Jack's Masterpiece Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2012-jacks-masterpiece-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hall
13,White,France,"The steep slopes of the Monts Damnés are some of the best known in Sancerre. From grapes grown on this almost vertiginous slope, this wine is concentrated from the low yields and wonderfully juicy, fresh fruits. Apple and spiced pear flavors are totally freshened by the bright, crisp acidity. Drink from 2017.",La Côte des Monts Damnés,35,93,Loire Valley,Sancerre,,Henri Bourgeois 2014 La Côte des Monts Damnés  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2014-la-cote-des-monts-damnes-sancerre/,Sauvignon Blanc,2014,Henri Bourgeois
14.5,White,US,"An unusually heady, floral exploration of the variety, this is intense in oak and youthfully coy. Crisp, it has an intriguing undercurrent of graham cracker and toast that invites amongst the baked apple and tree-ripened pear, finishing with length and complexity.",Dutton Ranch,50,93,California,Sonoma,Russian River Valley,Lucie 2014 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lucie-2014-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2014,Lucie
13,White,France,"Blanchot is at the southeastern end of the great Grand Cru slope that dominates the village of Chablis. Perfumed, elegant and with plenty of aging potential, this smoothly textured wine is shot through with tangy spice and zest. It is very rich, full of fruit and acidity that cuts through the texture and structure. Drink from 2019.",Blanchot Grand Cru,,93,Burgundy,Chablis,,Domaine Pascal Bouchard 2013 Blanchot Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2013-blanchot-grand-cru-chablis/,Chardonnay,2013,Domaine Pascal Bouchard
16,Red,Spain,"Smoky, roasted aromas of hickory and blackberry are patented for this label: all Alto Moncayo top-end bottlings open like this. In the mouth, this is direct, full bodied and high in energy. The flavors match the nose, meaning this tastes like dark berry fruits mixed with smoky oak and char, while the finish turns chocolaty, with pepper, wild berry, spice notes and heat. Drink through 2022.",Aquilon,168,93,Northern Spain,Campo de Borja,,Alto Moncayo 2013 Aquilon Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/alto-moncayo-2013-aquilon-garnacha-campo-de-borja/,Garnacha,2013,Alto Moncayo
14.5,Red,US,"Meaty, slightly earthy aromas are tempting, and the flavors expand with gobs of rich black plum and blackcurrant. This wine from a rising star in the Sierra Foothills has serious structure and full body, blanketed in fine tannins and encouraging the flavors to linger on the finish. Drink after 2018.",Grumps' Vineyard,48,93,California,Sierra Foothills,Fair Play,Baiocchi Wines 2011 Grumps' Vineyard Tempranillo (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2011-grumps-vineyard-tempranillo-fair-play/,Tempranillo,2011,Baiocchi Wines
14,Red,US,"This new brand from the folks behind Suacci Carciere is a study in cool-climate austerity and elegance. A tangle of savory herb and Asian spice seasons soft, lean layers of strawberry and pomegranate. Bright and full of verve, it's a food-friendly, complex wine from a producer worth watching.",Suacci Vineyard,48,93,California,Sonoma,Russian River Valley,Bailarin 2014 Suacci Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/bailarin-2014-suacci-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2014,Bailarin
13,White,France,"This intense wine comes from a vineyard just below the main street of Chassagne-Montrachet village. While the aromas are still toasty, the palate is full of fresh fruit, with a tensely mineral structure. Hints of yellow fruits as well as crisper citrus are there, along with shots of toast from the wood aging. Drink from 2018.",La Maltroie Premier Cru,80,93,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2012 La Maltroie Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-la-maltroie-premier-cru-chassagne-montrachet/,Chardonnay,2012,Au Pied du Mont Chauve
14.8,White,US,"A 100% varietal wine that's barrel fermented in neutral French oak, this wine is creamy and lightly tropical in guava and tangy mandarin orange. Balanced acidity and integrated oak provide buoyancy against a natural ripeness and power, finishing delightfully floral.",Grist Vineyard,32,93,California,Sonoma,Dry Creek Valley,Alysian 2014 Grist Vineyard Viognier (Dry Creek Valley),https://www.winemag.com/buying-guide/alysian-2014-grist-vineyard-viognier-dry-creek-valley/,Viognier,2014,Alysian
14.5,Red,Italy,"Forest floor, tilled earth, truffle, ripe berry, thyme and a whiff of game are some of the aromas you'll find on this full-bodied red. The concentrated palate delivers fleshy black cherry, raspberry jam, cinnamon, clove and a hint of anise. Densely packed, velvety tannins leave a firm, polished finish. Drink 2019–2026.",,70,93,Tuscany,Brunello di Montalcino,,Capanne Ricci 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/capanne-ricci-2011-brunello-di-montalcino/,Sangiovese,2011,Capanne Ricci
15.3,Red,US,"This bottling from the Kathryn Hall family of wines is rich and juicy but not sweet at all. The nose begins with sage, clove, black cherry, concentrated violets and rose petals, with a turned-loam quality. The palate shows beets, fennel, sagebrush, dark red cherry and plum. A eucalyptus and menthol quality rises on the finish.",Sierra Mar Vineyard,75,93,California,Central Coast,Santa Lucia Highlands,Walt 2013 Sierra Mar Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/walt-2013-sierra-mar-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Walt
13.2,Red,US,"A delicate expression of power and beauty, this conveys kirsch cherry, wet stone and high-toned minerality. Round and easy to love, it offers a subtle streak of tannin and tight, integrated oak, finishing in dark chocolate and orange.",Foss Vineyard,58,93,California,Sonoma,Russian River Valley,Williams Selyem 2013 Foss Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-foss-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Williams Selyem
16,Port/Sherry,Spain,"Gold in color and ideal on the nose courtesy of alluring walnut, nutmeg and briny aromas, this elevated fino is both crisp as well as viscous. Flavors of almond skins, saline and dried apricot finish with purity and supreme confidence. This is fino taken to the next level.",Fino Tres Palmas,74,93,Andalucia,Jerez,,González Byass NV Fino Tres Palmas Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-fino-tres-palmas-sherry-jerez/,Sherry,,González Byass
15.4,Red,US,"Opaque deep purple in color, this luxuriously rendered wine comes from the eastern Vaca range of the Napa Valley. It expands on the palate with a richness of plum, cinnamon, brown sugar and dark chocolate. Smooth and sturdy in tannin, it finishes with a taste of hazelnut.",Eighteen Seventy-Three,80,93,California,Napa,Napa Valley,Hall 2012 Eighteen Seventy-Three Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2012-eighteen-seventy-three-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hall
14.8,Red,US,"All varietal, this wine is mostly Klipsun and Bacchus vineyards, with Kiona and Red Willow rounding it out. The aromas bring immediate appeal, with pure notes of black cherry, fresh and dried savory herbs and crushed granite, showing pleasing complexities. The palate is tightly wound, showing a fine sense of depth that is balanced by bright acid and firm tannins. The finish lingers. It's a compelling example of the variety.",Big Papa,60,93,Washington,Columbia Valley,Columbia Valley (WA),Efeste 2012 Big Papa Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/efeste-2012-big-papa-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Efeste
13.5,White,France,"This is less flamboyant than some Condrieus, but it still shows characteristic honeyed, floral notes. It's also one of the less expensive wines from the appellation and the most widely available. Apricot joins the party on the balanced palate and lingers through the finish. Drink now–2020.",,70,93,Rhône Valley,Condrieu,,E. Guigal 2012  Condrieu,https://www.winemag.com/buying-guide/e-guigal-2012-condrieu/,Viognier,2012,E. Guigal
14,Red,Italy,"Aromas suggesting underbrush, toast, ripe plum, dark spice, menthol and Mediterranean herb waft out of the glass. On the bold, polished palate, velvety tannins support juicy Morello cherry, blackberry jam, licorice, coffee and a chocolate note. It's already accessible and will make for fine drinking over the next few years. Drink through 2021.",Altero,80,93,Tuscany,Brunello di Montalcino,,Poggio Antico 2011 Altero  (Brunello di Montalcino),https://www.winemag.com/buying-guide/poggio-antico-2011-altero-brunello-di-montalcino/,Sangiovese,2011,Poggio Antico
13,White,France,"Old vines planted in the 1950s by a neighbor named Ovide form this complex wine. Aged for eight months on lees, it is a concentrated wine, tight with acidity and with nutty flavors that add complexity and give the wine depth. This beautiful wine needs to age. Drink from 2018.",Ovide,25,93,Loire Valley,Sancerre,,Pierre Morin 2014 Ovide  (Sancerre),https://www.winemag.com/buying-guide/pierre-morin-2014-ovide-sancerre/,Sauvignon Blanc,2014,Pierre Morin
,Red,Italy,"Charred earth, toast, grilled porcini, cured meat and mocha aromas lead the nose. The juicy palate offers mouthfuls of ripe black cherry, raspberry jam, licorice and menthol framed in big, velvety tannins. Drink 2018–2025.",Elia Riserva,60,93,Tuscany,Brunello di Montalcino,,Collelceto 2010 Elia Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/colleceto-2010-elia-riserva-brunello-di-montalcino/,Sangiovese,2010,Collelceto
14.5,Red,Italy,"Forest floor, rosemary, ripe berry, new leather and a whiff of earth are just some of the aromas in this structured red. The full-bodied, chewy palate flexes muscle and restraint, offering ripe black cherry, licorice, clove and dried aromatic herb while firm, ripe tannins provide the framework. While it won't need many years to become accessible, it also has some staying power. Drink 2019–2026.",,55,93,Tuscany,Brunello di Montalcino,,Col d'Orcia 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/col-dorcia-2011-brunello-di-montalcino/,Sangiovese,2011,Col d'Orcia
15,Red,US,"Exotic Asian spices and moody, brambly black fruit play at the center of this full-bodied vineyard-designate from a high-elevation site. Citrus, fresh-grated nutmeg and bright acidity make for a savory yet completely succulent experience that'll remain memorable long after the bottle is gone.",Van Der Kamp Vineyard,50,93,California,Sonoma,Sonoma Mountain,De Loach 2012 Van Der Kamp Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/de-loach-2012-van-der-kamp-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2012,De Loach
14.5,Red,Italy,"Lovely floral scents of violet and iris mingle with dark fruit and a whiff of exotic spice. The elegant, structured palate offers fleshy black cherry, ripe raspberry, white pepper, anise and chopped mint alongside fine-grained tannins. A hint of mocha closes the finish. It's already tempting but hold to let this unwind and fully develop. Drink 2019–2026.",Greppone Mazzi,80,93,Tuscany,Brunello di Montalcino,,Ruffino 2011 Greppone Mazzi  (Brunello di Montalcino),https://www.winemag.com/buying-guide/ruffino-2011-greppone-mazzi-brunello-di-montalcino/,Sangiovese,2011,Ruffino
14.5,Red,Italy,"Scorched soil, underbrush, pressed violet, oak, ripe berry and cured meat aromas lead the way along with a whiff of menthol. The bold, structured palate offers black raspberry jam, mature wild cherry, baking spice, toast and dried herb framed in assertive, tightly woven tannins. Give this time to unfold and develop fully. Drink 2020–2030.",Phenomena Riserva,132,93,Tuscany,Brunello di Montalcino,,Sesti 2010 Phenomena Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/sesti-2010-phenomena-riserva-brunello-di-montalcino/,Sangiovese,2010,Sesti
14.5,Red,Italy,"Nicely balanced and firmly structured, this earthy red opens with classic Sangiovese aromas of tilled soil, pressed blue flower, red berry, herb and a whiff of game. The savory palate delivers juicy black cherry, crushed raspberry, clove, tobacco and licorice accompanied by chewy tannins.",,75,93,Tuscany,Brunello di Montalcino,,Le Gode 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/le-gode-2010-brunello-di-montalcino/,Sangiovese,2010,Le Gode
14.5,Red,US,"This wine is Cabernet Sauvignon (72%) and Syrah (30%), with the fruit hailing from both River Rock and Jack's vineyards. Aromas of green herbs, peat, mineral, cherry and spice are followed by smoke, olive and other savory flavors. It shows polish and impeccable balance from start to finish.",The Creator,55,93,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 The Creator Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-the-creator-red-walla-walla-valley-wa/,Red Blend,2012,K Vintners
14.5,Red,Italy,"Toasted oak, coffee, scorched earth, baked plum and a whisper of exotic spice lead the way. The chewy, full-bodied palate offers mature black cherry, raspberry compote, anise and espresso alongside fresh acidity and fine-grained tannins that lend restraint and finesse.",Riserva,120,93,Tuscany,Brunello di Montalcino,,La Fortuna 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-fortuna-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,La Fortuna
7.5,Dessert,Canada,"This exceptional effort brings lush, candied apricot and orange peel fruits, wrapped in cinnamon, apple sauce and butterscotch. Big and succulent, it coats the palate deliciously but never turns syrupy. A half bottle is rich enough to keep four people well-served.",Reserve Icewine,73,93,British Columbia,Okanagan Valley,,Mission Hill 2014 Reserve Icewine Riesling (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2014-reserve-icewine-riesling-okanagan-valley/,Riesling,2014,Mission Hill
14.1,Red,US,"Barrel aging in 50% new French oak for 16 months is evident on the nose in this wine, giving it a reduced quality. But with enough time and air it begins to unveil thickets of brambly red and black berry, with a wild raspberry compote component that's quite stunning. Cardamom and pine accent the rest of the palate, which is textured and complex. Drink now through 2023.",Durell Vineyard,65,93,California,Sonoma,Sonoma Coast,Three Sticks 2013 Durell Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/three-sticks-2013-durell-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Three Sticks
15.2,Red,US,"Earthy and aged notes of cigar, leather, beef char and blackberry paste show on the nose of this wine, but so do fresh purple flowers, rosemary and dried mint. The blend of 55% Syrah, 34% Cabernet Sauvignon and 11% Petit Verdot is creamy on the palate, with a dank herbal quality. It blends oregano and dill with black currant, licorice, fudge and a menthol-laced finish.",The Big Game,75,93,California,Central Coast,Adelaida District,The Farm Winery 2012 The Big Game Red (Adelaida District),https://www.winemag.com/buying-guide/the-farm-winery-2012-the-big-game-red-adelaida-district/,Red Blend,2012,The Farm Winery
15,Red,Spain,"The vineyards to the immediate south of Madrid rarely produce wines like this, which is a blend based on Cabernet Sauvignon. Fully toasted, creamy aromas of fine oak accent plum and berry scents entice the nose, while this feels fresh, fruity and structured. Saucy plum and berry flavors deliver a savory aftertaste, while the finish impresses via exquisite balance, elegant dryness and spicy fruit flavors. Drink through 2022.",DV,39,93,Spain Other,Spain,,Valquejigoso 2010 DV Red (Spain),https://www.winemag.com/buying-guide/valquejigoso-2010-dv-red-spain/,Red Blend,2010,Valquejigoso
14.5,Red,Italy,"Mature black-skinned fruit, truffle, underbrush, tobacco and leather aromas lead the nose on this powerful wine. The chewy, full-bodied palate doles out layers of juicy wild cherry, black raspberry, cinnamon, licorice and nutmeg, all framed in ripe, velvety tannins. The succulent fruit richness seamlessly supports the hefty alcohol. Drink 2017–2022.",,60,93,Tuscany,Brunello di Montalcino,,Talenti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/talenti-2011-brunello-di-montalcino/,Sangiovese,2011,Talenti
14.1,Red,US,"This densely packed and very firm-textured wine will need aging to show its full potential. It has smoky, black pepper aromas and concentrated, dry flavors that layer with blackberry, blueberry and dark-chocolate impressions. A welcome sense of austerity keeps it from seeming sweet, and it features an elegant balance. Best after 2019.",Half Mile,60,93,California,Lake County,Red Hills,Obsidian Ridge 2011 Half Mile Red (Red Hills),https://www.winemag.com/buying-guide/obsidian-ridge-2011-half-mile-red-red-hills-lake-county/,Bordeaux-style Red Blend,2011,Obsidian Ridge
14.7,Red,US,"A brambly and intense vineyard-designate rich in blackberry and brown sugar, this proffers just intense enough to provoke, but never gets extreme. Soft on the palate, it has a lively undercurrent of dark cherry grenadine and black pepper. This is one to remember, with a cool label to boot.",Kidd Ranch,40,93,California,Napa,Napa Valley,Sequum 2012 Kidd Ranch Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/sequum-2012-kidd-ranch-zinfandel-napa-valley/,Zinfandel,2012,Sequum
14.9,Red,US,"This vineyard is best known for its Syrah but Grenache also shines, as evidenced by this compelling bottle. The aromas pop with complex notes of flowers, brown stems, mineral, smoke, raspberries, peppery spice and the vineyard's signature earthy funk. The palate shows delicacy, precision and detail, with a lightly meaty, peppery finish that lingers. It's a completely captivating expression of the variety with balance that downright dazzles.",Boushey Vineyard,30,93,Washington,Columbia Valley,Yakima Valley,Two Vintners 2013 Boushey Vineyard Grenache (Yakima Valley),https://www.winemag.com/buying-guide/two-vintners-2013-boushey-vineyard-grenache-yakima-valley/,Grenache,2013,Two Vintners
15.6,Red,US,"Nick Elliott crafts small-batch wines in Paso's Tin City section. The hub's creative energy shows in this well-shaped and focused bottling, with ripe boysenberry, sharp purple flowers and woody herbs on the nose. The wondrous flavors of blackberry and black pepper are lifted by mint and anise. Everything is presented on a grippy tannic platform that's drinking great now, but will last for years.",Law Vineyard,55,93,California,Central Coast,Adelaida District,Nicora 2013 Law Vineyard Grenache-Syrah (Adelaida District),https://www.winemag.com/buying-guide/nicora-2013-law-vineyard-grenache-syrah-adelaida-district/,Grenache-Syrah,2013,Nicora
13,White,France,"This wine comes from the Monts Damnés, named because of the steepness of the slope. It's a rich wine, showing tropical fruits as well as zesty acidity and a tight, mineral texture. Structured and concentrated, it's likely to age well for a few years. Drink from 2018.",Corty Artisan Les Monts Damnés,37,93,Loire Valley,Sancerre,,Patrice Moreux 2014 Corty Artisan Les Monts Damnés  (Sancerre),https://www.winemag.com/buying-guide/patrice-moreux-2014-corty-artisan-les-monts-damnes-sancerre/,Sauvignon Blanc,2014,Patrice Moreux
13.5,Red,US,"Youthful and delicious, this is a juicy and expansive wine, generous on the palate in dried herb, rose petals and a subtle hit of Asian spice, the fruit lilting in orange and cranberry. With room to grow and get even better, this wine could stand further cellaring, through 2023, but is hard to resist drinking now.",Burnside Vineyard,75,93,California,Sonoma,Russian River Valley,Patz & Hall 2013 Burnside Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/patz-hall-2013-burnside-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Patz & Hall
14.1,Red,US,"All varietal, the aromas of high-toned herbs and spice show promise but haven't yet fully revealed their charms. The palate delivers concentrated yet restrained and balanced flavors that possess a captivating texture and a lengthy finish. It's a commanding interpretation of the variety that shows great nuance.",Stone Tree Vineyard,50,93,Washington,Columbia Valley,Wahluke Slope,Kerloo 2013 Stone Tree Vineyard Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/kerloo-2013-stone-tree-vineyard-cabernet-sauvignon-wahluke-slope/,Cabernet Sauvignon,2013,Kerloo
14.5,Red,Spain,"Aromas of well-toasted oak, cinnamon, crushed stones, cassis and plum form a fine nose. This is bullish on the palate, where heavy tannins clomp along. Savory flavors of tree bark, herbs and blackberry finish woodsy, with lightly stewed plum notes and hints of oregano and thyme. Drink from 2017–2025.",Reserva,64,93,Northern Spain,Ribera del Duero,,Arzuaga 2010 Reserva  (Ribera del Duero),https://www.winemag.com/buying-guide/arzuaga-2010-reserva-ribera-del-duero/,Tempranillo Blend,2010,Arzuaga
14,Red,Italy,"Delicate scents of pressed blue flower, sunbaked earth, red berry and dark spice emerge in the glass. The elegant, structured palate offers mature wild cherry, crushed blackberry, white pepper and licorice alongside a backbone of fine-grained tannins. A cinnamon note closes the finish. Give this a few more years to unwind then enjoy.",,80,93,Tuscany,Brunello di Montalcino,,Fuligni 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/fuligni-2011-brunello-di-montalcino/,Sangiovese,2011,Fuligni
,Red,France,The initial impression is of toast and spice. Only slowly do the fruit and full-bodied richness of this wine become apparent. It comes from a Grand Cru close to Corton-Charlemagne and has similar structure and power. The wine will develop slowly and richly. Drink it from 2020.,,104,93,Burgundy,Corton,,Domaine Maillard 2013  Corton,https://www.winemag.com/buying-guide/domaine-maillard-2013-corton/,Pinot Noir,2013,Domaine Maillard
13,White,France,Organically grown grapes are the source of this wine that comes from selected parcels on the Domaine de Rochoy. Flint soil gives a strongly mineral character that permeates the wine. The tight and steely texture contrasts happily with the sliced apple and lemon flavors. It needs to age for several more months. Drink from late 2017.,Le Grand Rochoy,40,93,Loire Valley,Sancerre,,Domaine Laporte 2014 Le Grand Rochoy  (Sancerre),https://www.winemag.com/buying-guide/domaine-laporte-2014-le-grand-rochoy-sancerre/,Sauvignon Blanc,2014,Domaine Laporte
12.5,White,France,"Grown on dense chalky soil, this concentrated, tight and mineral wine is also rich. Pure acidity and rich apple flavors are cut by a nervy streak and textured with lively spice. This wine is worth aging, so drink from late 2017.",Insolite,35,93,Loire Valley,Sancerre,,Domaine Franck Millet 2014 Insolite  (Sancerre),https://www.winemag.com/buying-guide/domaine-franck-millet-2014-insolite-sancerre/,Sauvignon Blanc,2014,Domaine Franck Millet
13,White,France,"This single-vineyard wine offers wonderfully balanced fruits and texture, along with ripe fruitiness. Apples, crisp citrus and warmer pear and peach flavors are all integrated into a texture that just hints at the herbal while being more about bright, fresh acidity and fruit. Drink now.",Le Paradis,65,93,Loire Valley,Sancerre,,Domaine Vacheron 2014 Le Paradis  (Sancerre),https://www.winemag.com/buying-guide/domaine-vacheron-2014-le-paradis-sancerre/,Sauvignon Blanc,2014,Domaine Vacheron
,Red,Italy,"Earthy and structured, this opens with aromas suggesting underbrush, grilled porcini, sunbaked earth, wild berry and dried aromatic herb. The big, bold palate doles out layers of mature black cherry, raspberry jam, licorice, sage, tobacco and black tea. Firm, velvety tannins provide structure and finesse. Drink 2019–2029.",,60,93,Tuscany,Brunello di Montalcino,,Ciacci Piccolomini d'Aragona 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/ciacci-piccolomini-daragona-2011-brunello-di-montalcino/,Sangiovese,2011,Ciacci Piccolomini d'Aragona
14.5,White,US,"Dark golden in color and high in acidity, this vineyard-designate was made in small amounts with great skill. Yellow apple skin and a slight slant to tropical guava provide a fleshy intensity and burst of weight on the palate, before the wine settles down and finishes long and lean.",Heintz Vineyard,45,93,California,Sonoma,Green Valley,De Loach 2013 Heintz Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/de-loach-2013-heintz-vineyard-chardonnay-green-valley/,Chardonnay,2013,De Loach
14.4,Red,US,"This wine is from a blend of four vineyard sites, including the single-vineyard-designated Silver Pines, chilled by Petaluma Gap air. Clear and light in color, the wine is vibrant and earthy in dark cherry, clove and petulant Asian spice. The tannins are well integrated and soft, rounded in forest floor and toasted oak.",,36,93,California,Sonoma,Sonoma Coast,Bailiwick 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bailiwick-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Bailiwick
14.4,Red,US,"The Big Pig Vineyard, for which this wine is named, is the producer's estate vineyard, a site planted to four Pinot clones. Altogether it's stunning, a vibrant mix of funky lavender and licorice that's big in both flavor and presence on the palate, with a grip of soft tannins. The finish is concentrated in black cherry, with a seasoning of Asian spice.",Magna Porcum Estate Grown,45,93,California,Sonoma,Green Valley,Camlow 2013 Magna Porcum Estate Grown Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/camlow-2013-magna-porcum-estate-grown-pinot-noir-green-valley/,Pinot Noir,2013,Camlow
14.5,Red,Canada,"An artful blend of 43% Cab Franc, 28% Merlot, 20% Cabernet Sauvignon and 9% Petit Verdot, this captures the seductive sensuality of the winery's excellent lineup of red varietals. Ripe berry, plum and cherry fruit is swathed in dense highlights of herbs and spices. It's complex and captivating, while remaining refined, even elegant.",,49,93,British Columbia,Okanagan Valley,,Burrowing Owl 2012 Meritage (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2012-meritage-okanagan-valley/,Meritage,2012,Burrowing Owl
14,White,US,"Ryan Zepaltas coaxes complex aromas and flavors of baked Golden Delicious apple and anise around a well-constructed foundation of integrated oak, 33% of it new French. Cloudy in appearance, the wine sings in anise and tangy tangerine.",Charles Heintz Vineyard,48,94,California,Sonoma,Sonoma Coast,Zepaltas 2013 Charles Heintz Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2013-charles-heintz-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Zepaltas
14.3,Red,US,"Elegant purple flower, black cherry fruit, a bouquet of white sage and a touch of graphite decorate the rich and vibrant nose of this wine by Adam Lee. The palate surrounds soft red brambleberry fruits, with thyme, rosemary and Earl Grey tea spicing the edges. It's both plush and herbal.",John Sebastiano Vineyard,49,94,California,Central Coast,Sta. Rita Hills,Siduri 2013 John Sebastiano Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/siduri-2013-john-sebastiano-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Siduri
13.5,White,France,"Grown on two parcels of 60- and 80-year-old vines, this is a dense, impressively concentrated wine. It has rich white fruits cut with citrus, as well as a firmer, more mineral character that sets the wine on the road to aging. This structured wine will be best from 2019.",Les L-O,35,94,Loire Valley,Sancerre,,Michel Vattan 2014 Les L-O  (Sancerre),https://www.winemag.com/buying-guide/michel-vattan-2014-les-l-o-sancerre/,Sauvignon Blanc,2014,Michel Vattan
15.5,Port/Sherry,Spain,"Raisin and more raisin aromas come with touches of cinnamon, caramel and molasses. This feels viscous but not gooey, and thus it's just right as P. X. goes. Flavors of caramel, fig and raisin finish with elegance and bolstering acidity.",Noe Vinum Optimum Rare Signatum,50,94,Andalucia,Jerez,,González Byass NV Noe Vinum Optimum Rare Signatum Pedro Ximénez (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-noe-vinum-optimum-rare-signatum-pedro-ximenez-jerez/,Pedro Ximénez,,González Byass
14.5,White,US,"A tremendous single-vineyard wine from a highly sought-after site, this white sings in great salty aromatics, almost as if it has captured wisps of fog from the nearby Pacific. Expansive on the palate, full bodied and completely balanced, it teases in caramel, finishing lithe and bright.",Hawk Hill Vineyard,50,94,California,Sonoma,Green Valley,De Loach 2013 Hawk Hill Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/de-loach-2013-hawk-hill-vineyard-chardonnay-green-valley/,Chardonnay,2013,De Loach
19,Port/Sherry,Spain,"This tawny tinted Palo Cortado will make a Sherry fanatic smile. Aromas of hazelnut, almond liqueur and toffee introduce an oily, creamy palate cut by a beam of blazing acidity. Briny apricot, persimmon and caramel flavors offer a dusting of cocoa in front of a long, classy, nutty finish. This has everything and lacks nothing.",Vinos Viejos de Hidalgo Palo Cortado Wellington 30 Years Old,170,94,Andalucia,Jerez,,Bodegas Hidalgo NV Vinos Viejos de Hidalgo Palo Cortado Wellington 30 Years Old Sherry (Jerez),https://www.winemag.com/buying-guide/bodegas-hidalgo-nv-vinos-viejos-de-hidalgo-palo-cortado-wellington-30-years-old-sherry-jerez/,Sherry,,Bodegas Hidalgo
13,Red,France,"Close to the village of Aloxe-Corton, this vineyard is one of the smallest of the Corton grand crus. This wine, still fresh while also closed up with tannins, is dark, structured and has the potential to age many years. Intense red-berry acidity and a tight, dry core still convey youthfulness. Drink this impressive wine from 2022.",Clos des Fietres,140,94,Burgundy,Corton,,Au Pied du Mont Chauve 2013 Clos des Fietres  (Corton),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-clos-des-fietres-corton/,Pinot Noir,2013,Au Pied du Mont Chauve
13.5,Red,France,"Dried spices, cracked pepper and roasted meat notes scream of Syrah and the Northern Rhône. It's medium to full in body, but with fine tannins and bright acidity, making it remarkably easy to drink. Approachable now, it should still be drinking well through 2030.",Terres Brulées,48,94,Rhône Valley,Cornas,,Jean-Luc Colombo 2011 Terres Brulées  (Cornas),https://www.winemag.com/buying-guide/jean-luc-colombo-2011-terres-brulees-cornas/,Syrah,2011,Jean-Luc Colombo
13,White,France,"In hommage to the man who pioneered the use of oak to ferment Sauvignon Blanc, this wood-fermented and matured wine is only produced in the best years. It is rich and just toasty, but equally about the structured mineral texture and ripe citrus. It is a wine to age, so drink from 2018.",Etienne Henri,65,94,Loire Valley,Sancerre,,Henri Bourgeois 2013 Etienne Henri  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2013-etienne-henri-sancerre/,Sauvignon Blanc,2013,Henri Bourgeois
13.8,Red,US,"It's easy to appreciate this wine's generous, almost jammy aromas. They're followed by spicy, concentrated black-cherry flavors backed by firm acidity and lots of fine-grained tannins. This wine, from a vineyard owned by Williams-Selyem co-founder Burt Williams, tastes terrific now, but will show more complexity with time. Try to save it until at least 2018.",Burt Williams' Morning Dew Ranch,78,94,California,Mendocino County,Anderson Valley,Williams Selyem 2013 Burt Williams' Morning Dew Ranch Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-burt-williams-morning-dew-ranch-pinot-noir-anderson-valley/,Pinot Noir,2013,Williams Selyem
14,Red,Italy,"Enticing scents of rose, fragrant blue flower, perfumed berry and chopped herb take center stage. Combining structure and finesse, the palate doles out juicy wild cherry, raspberry, cinnamon, mint and star anise while firm, polished tannins provide the framework. Enjoy 2019–2029.",,68,94,Tuscany,Brunello di Montalcino,,Poggio Antico 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/poggio-antico-2011-brunello-di-montalcino/,Sangiovese,2011,Poggio Antico
15.6,Red,US,"Pure purple aromas of boysenberry jam and Concord grapes swirl amidst melted dark chocolate, maple-drizzled bacon and touches of beef carpaccio on the nose of this bottling from a coveted vineyard. Starting with strong blueberry and blackberry fruit, the palate then sizzles with acidity through the fine-grained tannic structure. The midpalate shows meaty depth with roasting herbs and minty lift throughout.",Russell Family Vineyard,55,94,California,Central Coast,Paso Robles Willow Creek District,Nicora 2013 Russell Family Vineyard Syrah (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/nicora-2013-russell-family-vineyard-syrah-paso-robles-willow-creek-district/,Syrah,2013,Nicora
20.5,Port/Sherry,Spain,"Forget about Sherry styles, Matusalem operates in its own zone with its own rules. An intense, smoky nose shows charred barrel notes and prune aromas. A rich but snappy palate is not the least bit sticky, while deep flavors of chocolate, coffee, vanilla and molasses finish with grace.",Matusalem Vinum Optimum Rare Signatum,50,94,Andalucia,Jerez,,González Byass NV Matusalem Vinum Optimum Rare Signatum Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-matusalem-vinum-optimum-rare-signatum-sherry-jerez/,Sherry,,González Byass
14.5,Red,Italy,"Aromas of menthol, star anise, clove and mature berry unfold in the glass. The firmly structured palate offers mature black cherry, star anise, espresso and a touch of exotic spice framed in taut, fine-grained tannins that lend elegance. Drink 2020–2035.",Vigneto Poggio Doria Riserva,105,94,Tuscany,Brunello di Montalcino,,Tenute Silvio Nardi 2010 Vigneto Poggio Doria Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenute-silvio-nardi-2010-vigneto-poggio-doria-riserva-brunello-di-montalcino/,Sangiovese,2010,Tenute Silvio Nardi
13,White,France,"This wine is young, surprisingly fruity at this stage for this normally textured, structured Grand Cru. A pure line of sliced apple and green-plum flavors are shot through with tangy acidity. The fruitiness and intense acidity will pass soon and the wine will develop the proper steely, tight and mineral character. It will drink at its best from 2020.",Les Clos Grand Cru,70,94,Burgundy,Chablis,,Domaine Louis Moreau 2014 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-louis-moreau-2014-les-clos-grand-cru-chablis/,Chardonnay,2014,Domaine Louis Moreau
13,Red,US,"An ethereally lithe and elegant wine, the aromatic profile and exuberance on the palate suggest savory and spicy specks of pomegranate, cranberry and even rhubarb. It's fresh, structured and well-integrated, with a bite of bark and clove on the rounded finish.",Suacci Vineyard,48,94,California,Sonoma,Sonoma Coast,Zepaltas 2013 Suacci Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2013-suacci-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Zepaltas
14.5,Red,Italy,"Scents of leather, truffle, ripe berry and a note of crushed blue flower slowly take shape on this full-bodied red. The firmly structured palate delivers ripe black cherry, crushed raspberry, star anise, clove, tobacco and a note of grilled herb. Youthfully austere tannins provide the framework. Drink 2019–2029.",Riserva,55,94,Tuscany,Brunello di Montalcino,,Molino di Sant'Antimo 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/molino-di-santantimo-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Molino di Sant'Antimo
14,White,France,"Full-bodied and opulent, this wine boasts a smoky-toasty layer of oak over all the standard Condrieu goodness—honeysuckle, apricot and tropical fruit. Toasted coconut lingers on the long, plush finish.",Les Archevêques,100,94,Rhône Valley,Condrieu,,Les Vins de Vienne 2012 Les Archevêques  (Condrieu),https://www.winemag.com/buying-guide/les-vins-de-vienne-2012-les-archeveques-condrieu/,Viognier,2012,Les Vins de Vienne
14.5,Red,Italy,"Here's an earthy wine that opens with aromas of scorched earth, leather, truffle, raspberry compote and a note of cured meat. The chewy palate offers mature Morello cherry, grilled herb, coffee, clove and anise while firm, ripe tannins provide the framework. A tobacco note closes the finish. Drink 2018–2028.",Riserva,75,94,Tuscany,Brunello di Montalcino,,Collosorbo 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/collosorbo-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Collosorbo
14.5,Red,Italy,"Blue flower, exotic spice, mature black-skinned fruit and chopped herb are some of the aromas you'll discover on this full-bodied wine. The chewy palate offers a core of fleshy black cherry while notes of cinnamon, licorice and tobacco provide backup. Tightly packed, youthfully austere tannins offset the juicy fruit flavors. Drink 2020–2030.",Riserva,250,94,Tuscany,Brunello di Montalcino,,La Mannella 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-mannella-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,La Mannella
14,Red,Italy,"Aromas of rose, fragrant blue flower, pressed powder, perfumed berry and a whiff of leather emerge on this delicious red. The smooth, succulent palate delivers a great depth of flavor, including juicy black cherry, crushed raspberry, white pepper, star anise and chopped herb. Silky tannins provide the framework.",Riserva,49,94,Tuscany,Vino Nobile di Montepulciano,,Il Macchione 2009 Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/il-macchione-2009-riserva-vino-nobile-di-montepulciano/,Sangiovese,2009,Il Macchione
14,Red,Italy,"Red berry, fragrant blue flower, dark spice and a whiff of eucalyptus come together on this one. The taut, structured palate offers dried black cherry, licorice, clove and a hint of grilled sage. Firm, fine-grained tannins and fresh acidity provide balance and support. Drink 2020–2032.",Riserva,85,94,Tuscany,Brunello di Montalcino,,Villa Poggio Salvi 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/villa-poggio-salvi-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Villa Poggio Salvi
14.5,Red,Spain,"Smoky aromas of black plum, wild berry and clove precede a rich, layered, saturated palate that's creamy in the long run. Woody, spicy flavors of clove, pepper, chocolate and plum finish similarly, meaning this superb blend of Tempranillo, Merlot and Cabernet Sauvignon is still in a youthful phase. Drink from 2018–2030.",Valbueno 5,190,94,Northern Spain,Ribera del Duero,,Vega Sicilia 2010 Valbueno 5  (Ribera del Duero),https://www.winemag.com/buying-guide/vega-sicilia-2010-valbueno-5-ribera-del-duero/,Red Blend,2010,Vega Sicilia
14.5,Red,Italy,"Baked plum, fragrant blue flower, dried herb, eucalyptus and cake spice aromas unfold on this full-bodied red. The elegant, structured palate offers mature black cherry, licorice, mocha and grilled herb while firm, fine-grained tannins provide the framework. This shows more aging potential than many of the 2011s. Drink 2019–2031.",Progetto Prime Donne,105,94,Tuscany,Brunello di Montalcino,,Donatella Cinelli Colombini 2011 Progetto Prime Donne  (Brunello di Montalcino),https://www.winemag.com/buying-guide/donatella-cinelli-colombini-2011-progetto-prime-donne-brunello-di-montalcino/,Sangiovese,2011,Donatella Cinelli Colombini
13,White,France,"The small production of this wine just fitted into four barrels, two of which were new. It's a ripe wine, complex, concentrated and showing the quality of this famous vineyard. High-density planting and 40-year-old vines all contribute to the wine's structure. Drink from 2018.",Chêne Marchand,59,94,Loire Valley,Sancerre,,Domaine Vincent Pinard 2014 Chêne Marchand  (Sancerre),https://www.winemag.com/buying-guide/domaine-vincent-pinard-2014-chene-marchand-sancerre/,Sauvignon Blanc,2014,Domaine Vincent Pinard
13,White,France,"Structured and tight, this mineral-driven wine is still in its initial stages of development. It has crisp acidity, layers of spicy wood and a rich palate. Apples and white peach emerge from the firm, young structure. Drink this wine from 2018. The vineyard is next door to the Grand Cru Montrachet vines.",Les Chenevottes Premier Cru,75,94,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2012 Les Chenevottes Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-les-chenevottes-premier-cru-chassagne-montrachet/,Chardonnay,2012,Au Pied du Mont Chauve
13.5,Red,Italy,"A few swirls of the glass release delicate, enticing aromas of red berry, rose, iris, tobacco, new leather and star anise on this elegant, almost ethereal wine. The restrained palate sneaks up you, offering tart cherry, crushed strawberry, white pepper and a note of black tea alongside a backbone of firm, refined tannins. Still primary and tight, it needs a few more years to fully open up and develop. Drink 2020–2031.",,,94,Tuscany,Brunello di Montalcino,,Biondi Santi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/biondi-santi-2011-brunello-di-montalcino/,Sangiovese,2011,Biondi Santi
14,Red,Italy,"Aromas suggesting underbrush, scorched earth, mature black-skinned fruit and a whiff of dried mint jump out of the glass. The big, chewy palate doles out mature Marasca cherry, graphite, chopped herb and dark cooking spice alongside firm, refined tannins. It's delicious. Drink 2019–2026.",,50,94,Tuscany,Brunello di Montalcino,,Baricci 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/baricci-2011-brunello-di-montalcino/,Sangiovese,2011,Baricci
13,White,France,"This wine is closed and tight at this stage of its development, which is not a bad thing because it will age well. For now, it offers crisply fresh fruit layered with wood aging and with a tight, tangy texture. Spice and toast flavors complement the fruit. Drink this wine from 2018.",La Garenne Premier Cru,80,94,Burgundy,Puligny-Montrachet,,Au Pied du Mont Chauve 2012 La Garenne Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-la-garenne-premier-cru-puligny-montrachet/,Chardonnay,2012,Au Pied du Mont Chauve
15,Red,Italy,"Pressed blue flower, ripe dark-skinned berry, forest floor and baking spice aromas emerge on this big, bold red. The full-bodied palate delivers dried black cherry, ground pepper, anise and mocha alongside ripe, velvety tannins. It's warm but has enough fruit to support the hefty alcohol. Drink 2018–2025.",AdAlberto Riserva,85,94,Tuscany,Brunello di Montalcino,,Caprili 2010 AdAlberto Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/caprili-2010-adalberto-riserva-brunello-di-montalcino/,Sangiovese,2010,Caprili
13.8,Red,US,"One of the producer's more delicate offerings, this wine from a coastal site is crisp and crunchy in wet stone, black tea and light-bodied renderings of red cherry and pomegranate. Along the way it tells a tale of citrus tanginess and sculptured minerality, finishing with the slightest backbone of textured tannin.",Precious Mountain Vineyard,95,94,California,Sonoma,Sonoma Coast,Williams Selyem 2013 Precious Mountain Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2013-precious-mountain-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Williams Selyem
14.1,Red,US,"A vineyard in view of neighbors Hirsch and Martinelli, this prime coastal site is put to spectacular use here. High-toned in crisp cranberry and raspberry, this wine offers wave upon wave of nuanced orange peel and dried herb, with bursts of black cherry along the way.",McDougall Vineyard,62,94,California,Sonoma,Fort Ross-Seaview,Dutton-Goldfield 2013 McDougall Vineyard Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/dutton-goldfield-2013-mcdougall-vineyard-pinot-noir-fort-ross-seaview/,Pinot Noir,2013,Dutton-Goldfield
13,White,France,"This beautiful wine is beginning to mature. It has great richness and intense green and citrus fruits that are highly textured. Touches of the wood aging still linger and will integrate. Rich, complex and concentrated, the wine needs to age further, so drink from 2018.",Les Vieilles Vignes Fourchaume Premier Cru,,94,Burgundy,Chablis,,Domaine Pascal Bouchard 2013 Les Vieilles Vignes Fourchaume Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2013-les-vieilles-vignes-fourchaume-premier-cru-chablis/,Chardonnay,2013,Domaine Pascal Bouchard
14.5,Red,Italy,"This offers aromas suggesting ripe plum, menthol, scorched earth, leather and grilled herb. On the big, polished palate, notes of cinnamon and star anise accent a core of black cherry while velvety tannins provide structure and smooth texture. Delicious and already accessible, it also boasts some staying power. Drink 2018–2025.",Le Due Sorelle Riserva,86,94,Tuscany,Brunello di Montalcino,,Tenuta La Fuga 2010 Le Due Sorelle Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-la-fuga-2010-le-due-sorelle-riserva-brunello-di-montalcino/,Sangiovese,2010,Tenuta La Fuga
14,White,US,"This is a gorgeous rendering of grape and place. Steely at first, it shows off the coolness of the site, yet it's thick and inviting in apple skin, lemon bar and fresh-picked papaya. Minerality-driven, it never taxes the palate, instead releasing quiet waves of flavor and acidity.",Gap's Crown Vineyard,50,94,California,Sonoma,Sonoma Coast,Trombetta 2014 Gap's Crown Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/trombetta-2014-gaps-crown-vineyard-chardonnay-sonoma-coast/,Chardonnay,2014,Trombetta
14,Red,Italy,"Floral and refined, this opens with alluring scents of violet, iris, perfumed berry, earth and a whiff of pressed powder. The savory, elegant palate offers up juicy wild cherry, raspberry, truffle, anise and white pepper framed in a network of silky tannins. It's already extremely accessible and will offer fine drinking pleasure for the near and mid-term.",Pertimali,55,94,Tuscany,Brunello di Montalcino,,Livio Sassetti 2011 Pertimali  (Brunello di Montalcino),https://www.winemag.com/buying-guide/livio-sassetti-2011-pertimali-brunello-di-montalcino/,Sangiovese,2011,Livio Sassetti
14.5,Red,US,"Brooding dark fruit and stemmy herb and olive aromas lead to rich, extracted black fruit flavors with a warm, coffee filled finish. It delivers a powerful punch.",Klein,70,94,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 Klein Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-klein-syrah-walla-walla-valley-wa/,Syrah,2012,K Vintners
14.5,Red,Italy,"Plum cake, underbrush, dark berry, menthol and a touch of mocha unfold in the glass. The taut, full-bodied palate offers chewy black cherry, raspberry jam, licorice and sage framed in youthfully assertive, fine-grained tannins. A tobacco note closes the finish. Drink 2022–2032.",Pian delle Vigne Vigna Ferrovia Riserva,145,94,Tuscany,Brunello di Montalcino,,Marchesi Antinori 2010 Pian delle Vigne Vigna Ferrovia Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/pian-delle-vigne-2010-vigna-ferrovia-riserva-brunello-di-montalcino/,Sangiovese,2010,Marchesi Antinori
15,Red,Spain,"This Cabernet Sauvignon-led blend from the south-of-Madrid area represents no designated region other than Spain. It's an intense blend with aromas of blackberry, pepper, toasted oak and smokiness. A deep, pure palate pumps out cherry, plum and especially cassis flavors, while baking-spice notes come prior to clove, toast and char on the finish. Drink through 2024.",V2,79,94,Spain Other,Spain,,Valquejigoso 2008 V2 Red (Spain),https://www.winemag.com/buying-guide/valquejigoso-2008-v2-red-spain/,Red Blend,2008,Valquejigoso
14.4,Red,US,"Baked bread and lavender jump out on the nose of this perennially delicious wine, which in this vintage shines in red fruit with a crisp citrus undertone. Elegant and graceful, it offers moderate tannins that will withstand aging, finishing in spicy nutmeg and wild vanilla. Drink now through 2023.",Olivet Lane,65,94,California,Sonoma,Russian River Valley,Merry Edwards 2013 Olivet Lane Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2013-olivet-lane-pinot-noir-russian-river-valley/,Pinot Noir,2013,Merry Edwards
14.2,White,US,"The producer has been working with this vineyard since 1990 and this vintage, like so many others, is just a stunner, lovely and inviting, crisp and well-crafted with a zip of minerality. Floral honeysuckle and beeswax rise on the nose, opening the way for tastes of mandarin orange, ginger and toffee. Drink now, or if you can possibly contain yourself, through 2023.",Hyde Vineyard,60,94,California,Napa-Sonoma,Carneros,Patz & Hall 2013 Hyde Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/patz-hall-2013-hyde-vineyard-chardonnay-carneros-napa-valley/,Chardonnay,2013,Patz & Hall
14.2,Red,US,"This lush, voluptuous and tenderly textured wine is still grippy in its youth. Dark cherry, cranberry and pomegranate round out the layers of juicy fruit, buoyed by rocky minerality, measured oak and firm tannins. Medium bodied, it can be enjoyed with or without a meal.",Chenoweth Ranch,60,94,California,Sonoma,Russian River Valley,Patz & Hall 2013 Chenoweth Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/patz-hall-2013-chenoweth-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2013,Patz & Hall
13.5,Red,US,"This is a memorable wine, with enticing and complex aromas of gorgeous ripe fruit accented by cedar, tea and forest floor. The palate echos the aromas with vibrant and rich flavors, while the mouthfeel is firm and bolstered by fine-grained tannins.",Devil's Gulch Vineyard,68,94,California,North Coast,Marin County,Dutton-Goldfield 2013 Devil's Gulch Vineyard Pinot Noir (Marin County),https://www.winemag.com/buying-guide/dutton-goldfield-2013-devils-gulch-vineyard-pinot-noir-marin-county/,Pinot Noir,2013,Dutton-Goldfield
15,Red,Italy,"Elegant and structured, this offers enticing scents suggesting wild berry, pressed flower, chopped herb and baking spice. The refined palate delivers ripe wild cherry, cinnamon, star anise and tobacco alongside tightly knit, refined tannins. It's tempting to drink now but it will be even better in a few more years. Drink 2019–2026.",,80,94,Tuscany,Brunello di Montalcino,,Il Marroneto 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/il-marroneto-2011-brunello-di-montalcino/,Sangiovese,2011,Il Marroneto
15.5,Red,US,"Juicy black cherry and vanilla wrap around sizable mountain tannin making for a full-bodied experience of tobacco, clove and tar. Chocolate and dust round out the profile of a wine with prolific power and structure, along with a bright, fresh finish. Drink now through 2022.",,160,94,California,Napa,Diamond Mountain District,Hall 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/hall-2012-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2012,Hall
14.2,Red,US,"This wine makes a strong argument for the potential of more power in Pinots from the Santa Maria Valley. The nose shows plum, mulberry, sagebrush, cracked slate and raw meat aromas, as well as an intriguing feral quality. The layered palate offers black plum and elderberry, spiced by anise, thyme, dried spearmint and lavender, reminiscent of a rosemary-crusted lamb roast.",North Canyon Vineyard,45,94,California,Central Coast,Santa Maria Valley,Etude 2013 North Canyon Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/etude-2013-north-canyon-vineyard-pinot-noir-santa-maria-valley/,Pinot Noir,2013,Etude
13,White,France,"The flint and chalk nature of the soil shows in this wine. From old vines well situated in the Premier Cru of Montmains, it has concentration and a tight, young texture that will need to develop. It is fresh and full of citrus now, although a riper, creamy character will be coming through as it matures. Drink from 2018.",Les Vieilles Vignes Montmains Premier Cru,,94,Burgundy,Chablis,,Domaine Pascal Bouchard 2014 Les Vieilles Vignes Montmains Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2014-les-vieilles-vignes-montmains-premier-cru-chablis/,Chardonnay,2014,Domaine Pascal Bouchard
,Red,Italy,"This slowly opens in the glass to reveal aromas of espresso, dark spice, menthol and ripe black-skinned fruit. On the firmly structured palate, integrated, close-grained tannins frame mature black cherry, licorice, clove and grilled herb. Give it time to unwind and fully develop. Drink 2022–2035.",Poggio all'Oro Riserva,130,94,Tuscany,Brunello di Montalcino,,Banfi 2010 Poggio all'Oro Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/banfi-2010-poggio-alloro-riserva-brunello-di-montalcino/,Sangiovese,2010,Banfi
15,Red,US,"Made in tiny amounts, this wine blends 72% Mourvèdre with field-blended Petite Sirah, Syrah, Peloursin, Carignane and Alicante Bouschet. It comes from two acres in the heart of the appellation, representing historic varieties still hanging on for dear life. Raisiny leather, gunpowder and an intensity of blueberry give it life, atop an undeniable funkiness that's hard to resist.",Two Acres,45,94,California,Sonoma,Russian River Valley,Carlisle 2013 Two Acres Red (Russian River Valley),https://www.winemag.com/buying-guide/carlisle-2013-two-acres-red-russian-river-valley/,Rhône-style Red Blend,2013,Carlisle
13.5,Red,Italy,"Here's a soulful red with earthy aromas wet soil, underbrush, ripe, violet, berry, leather and a funky whiff of game. The palate presents juicy wild cherry, crushed black raspberry, white pepper, cinnamon and grilled herb alongside firm, refined tannins and bright acidity. A tobacco note closes the finish. It's already accessible but also shows staying power. Drink 2018–20230.",Pertimali Riserva,110,95,Tuscany,Brunello di Montalcino,,Livio Sassetti 2010 Pertimali Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/livio-sassetti-2010-pertimali-riserva-brunello-di-montalcino/,Sangiovese,2010,Livio Sassetti
14,Red,Italy,"Ripe berry, sunbaked earth, cured meat and grilled herb are some of the aromas that meld together in the glass. The juicy, delicious palate offers layers of juicy Morelllo cherry, crushed raspberry, cinnamon, licorice and tobacco. Hearty, velvety tannins provide the framework and lend a smooth texture. Drink 2018–2030.",Riserva,85,95,Tuscany,Brunello di Montalcino,,Mocali 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/mocali-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Mocali
14.5,Red,Italy,"Scents of wild berry, fragrant blue flower, tilled soil, new leather and a whiff of Mediterranean herb lead the nose on this fantastic wine. Rich layers of juicy black cherry, fleshy raspberry, cinnamon, licorice and mint weave throughout the palate while firm but refined tannins provide structure. Drink 2019–2029.",,50,95,Tuscany,Brunello di Montalcino,,Capanna 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/capanna-2011-brunello-di-montalcino/,Sangiovese,2011,Capanna
14.2,Red,US,"High in acidity with a voluptuously sleek and supple body, this is a smoothly tamed wine. It's youthful and structured, with a mix of citrus, black cherry and cola. Medium bodied, it's memorably balanced and possesses subtle power.",Hyde Vineyard,70,95,California,Napa-Sonoma,Carneros,Patz & Hall 2013 Hyde Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/patz-hall-2013-hyde-vineyard-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Patz & Hall
13,White,France,"Named in honor of the Romans who first planted vines in Sancerre, this wine has its feet firmly in the chalk soil that gives it richness as well as minerality. Ripe with touches of yellow fruits as well as lime and other citrus flavors, it is structured, dense and likely to age well. Drink from 2018.",Les Romains,65,95,Loire Valley,Sancerre,,Domaine Vacheron 2014 Les Romains  (Sancerre),https://www.winemag.com/buying-guide/domaine-vacheron-2014-les-romains-sancerre/,Sauvignon Blanc,2014,Domaine Vacheron
14.5,Red,Italy,"Classic Sangiovese aromas of tilled soil, wild berry, new leather and chopped Mediterranean herb lead the nose along with a whiff of blue flower. The delicious, chewy palate doles out juicy Marasca cherry, black raspberry, baking spice and star anise framed in youthfully assertive but ripe tannins. Drink 2019–2029.",,56,95,Tuscany,Brunello di Montalcino,,Gianni Brunelli 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/gianni-brunelli-2011-brunello-di-montalcino/,Sangiovese,2011,Gianni Brunelli
14.1,Red,US,"From the hillsides of Westside Road, a goldmine of goodness, this estate-driven wine is packed with cinnamon, black-cherry clafouti and crushed rose petals. Soft and seductively silky on the palate, it's bright and deceptively light, a symphony of pomegranate, cardamon and blood orange that lingers on the finish.",Williams Selyem Estate Vineyard,105,95,California,Sonoma,Russian River Valley,Williams Selyem 2013 Williams Selyem Estate Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-williams-selyem-estate-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Williams Selyem
13.8,Red,US,"Woody, herbal and resplendent in forest-floor pine and sandalwood, this is a complex, earthy and medium-bodied wine. It's low in oak, and revelatory in cool-climate seductions of pomegranate, cranberry and rhubarb compote. The finish is all black tea, with still-developing tannin structure and power.",Calegari Vineyard,58,95,California,Sonoma,Russian River Valley,Williams Selyem 2013 Calegari Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-calegari-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Williams Selyem
14.5,Red,Italy,"Enticing scents of ripe dark-skinned berry, leafy underbrush, chopped herb, dark spice and a toasted note come together on this structured, poised wine. The delicious, full-bodied palate offers layers of juicy black cherry, crushed raspberry, licorice, mint and a blast of orange peel while firm, velvety tannins provide the polished framework. A coffee note closes the lingering finish. Drink 2019–2028.",Riserva,170,95,Tuscany,Brunello di Montalcino,,Il Palazzone 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-palazzone-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Il Palazzone
15.6,Red,US,"A tribute to winemaker Steve Leveque, whose name in French means “the bishop,” this is a layered and powerful 100% varietal wine. It's generous in blackberry and black-cherry jam on toast, with a side flavor of coconut macaroon. Drink now through 2022.",The Bishop,325,95,California,Napa,Napa Valley,Hall 2012 The Bishop Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2012-the-bishop-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hall
15,Red,Italy,"This is perfumed with classic scents of wild cherry, leather, crushed violet, baking spice and a balsamic note. The bold palate delivers juicy black cherry, black raspberry, anise, white pepper and cinnamon alongside firm tannins. Despite the hefty body, it also shows an almost weightless elegance while the fruit richness seamlessly supports the warmth of alcohol on the close.",Madonna delle Grazie,150,95,Tuscany,Brunello di Montalcino,,Il Marroneto 2011 Madonna delle Grazie  (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-marroneto-2011-madonna-delle-grazie-brunello-di-montalcino/,Sangiovese,2011,Il Marroneto
13,White,France,"This intense, full-bodied wine is packed with ripe yellow fruits that are balanced with a powerful, concentrated texture. The wine is very young, with the toast and fruits full of energy and needing to round out. This complex wine will age. Drink from 2019.",Vaudésir Grand Cru,,95,Burgundy,Chablis,,Domaine Pascal Bouchard 2013 Vaudésir Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2013-vaudesir-grand-cru-chablis/,Chardonnay,2013,Domaine Pascal Bouchard
13,White,France,This is slowly developing into a beautiful wine. It dazzles with its combination of fresh acidity and generously ripe yellow-fruit flavors. The texture and structure give a steely edge to this impressive wine. Drink from 2020.,Les Clos Grand Cru,70,95,Burgundy,Chablis,,Domaine Louis Moreau 2012 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-louis-moreau-2012-les-clos-grand-cru-chablis/,Chardonnay,2012,Domaine Louis Moreau
14.5,Red,France,"From a domaine located in Gigondas, this is a profound Châteauneuf-du-Pape. Yes, there's some toasty oak on the nose, but underneath is a big, sturdy core of dark cherries, bay leaf and garrigue. This is a structured wine that's built for the cellar. Drink 2018–2030.",Habemus Papam,110,95,Rhône Valley,Châteauneuf-du-Pape,,Domaine Santa Duc 2012 Habemus Papam Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-santa-duc-2012-habemus-papam-red-chateauneuf-du-pape/,Rhône-style Red Blend,2012,Domaine Santa Duc
15,Red,Italy,"There's a lot to like on this bold, fragrant wine, starting with aromas of leather, scorched earth, grilled herb and ripe black-skinned fruit. The hearty palate offers mouthfuls of juicy black cherry, raspberry jam, licorice, vanilla and cinnamon framed in robust, velvety tannins. The fruit richness seamlessly offsets the hefty abv. Drink 2018–2025.",Riserva,130,95,Tuscany,Brunello di Montalcino,,Uccelliera 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/uccelliera-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Uccelliera
14.5,Red,Italy,"Poised and structured, this gorgeous wine opens with intense, enticing scents of perfumed berry, rose, violet, leather and a balsamic note. The delicious palate doles out juicy wild cherry, black raspberry cinnamon, white pepper, nutmeg and star anise alongside firm, velvety tannins and fresh acidity. Drink 2018–2028.",,59,95,Tuscany,Brunello di Montalcino,,Le Chiuse 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/le-chiuse-2011-brunello-di-montalcino/,Sangiovese,2011,Le Chiuse
13,White,France,"Considered by many as the finest of the Grand Crus, Les Clos is steep, south-facing and impressive just to look at. Like many wines from this vineyard, this wine has immense power and concentration. It is rich, dense and full of tight but rich yellow and green fruits shot through with intense acidity. It is still very young and needs to be aged. Drink from 2019.",Les Clos Grand Cru,,95,Burgundy,Chablis,,Domaine Pascal Bouchard 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2013-les-clos-grand-cru-chablis/,Chardonnay,2013,Domaine Pascal Bouchard
14,Red,Italy,"Heady scents of forest floor, ripe berry, fragrant blue flower, grilled herb and a whiff of eucalyptus emerge on this superb wine. The elegantly structured palate offers juicy wild cherry, black raspberry, star anise, mint and baking spice while well-integrated tannins provide the framework. Balanced and already approachable, it also shows good mid-term aging potential. Drink through 2026.",,74,95,Tuscany,Brunello di Montalcino,,Conti Costanti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/conti-costanti-2011-brunello-di-montalcino/,Sangiovese,2011,Conti Costanti
14.5,Red,Italy,"Forest floor, dark-skinned berry, leather and tilled earth aromas unfold in the glass. The full-bodied, elegant palate offers mature black cherry, black raspberry, ground pepper, anise and chopped mint framed in ripe, tightly packed tannins. It's young and assertive, but also balanced, with real aging potential. Drink 2020–2035.",Riserva,115,96,Tuscany,Brunello di Montalcino,,Padelletti 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/padelletti-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Padelletti
14.5,Red,Italy,"The nose is still a bit closed but eventually reveals black-skinned berry, dark spice, iris and a whiff of tilled soil. The palate is more expressive and downright delicious, offering juicy black cherry, raspberry jam, cinnamon and a touch of exotic spice. Firm, fine-grained tannins and fresh acidity provide the framework while a licorice note closes the lingering finish. Drink 2020–2032.",Riserva,195,96,Tuscany,Brunello di Montalcino,,Fuligni 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/fuligni-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Fuligni
14.5,Red,Italy,"Tilled soil, mature berry, menthol, leather and a suggestion of game unfold on this delicious, full-bodied red. The structured, polished palate doles out juicy Morello cherry, raspberry jam, cinnamon, chopped herb and licorice while firm, refined tannins lend finesse and a silky texture. Drink 2018–2028.",Riserva,89,96,Tuscany,Brunello di Montalcino,,Terralsole 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/terralsole-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Terralsole
13.7,Red,US,"A vineyard for both Chardonnay and Pinot Noir, Allen is exquisitely detailed in this textured bottling that's weighty, with a tannin backdrop and replete with savory fruit. Wild strawberry, Bing cherry and black tea stand out, with an undercurrent of lushness that's hard to resist.",Allen Vineyard,82,96,California,Sonoma,Russian River Valley,Williams Selyem 2013 Allen Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-allen-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Williams Selyem
13,White,France,"This is the third vintage of a wine from a single parcel of ungrafted vines, produced in a walled vineyard within the ruins of the Sancerre city walls. The vines are a selection from the family's Les Romains vineyard. It cannot be labeled Sancerre because of the experimental methods used in its production. The wine is young, needing to age to develop its concentrated fruits and rich apple and apricot flavors. Tight and tense at this stage, it will develop slowly. Drink this rare wine from 2019.",L'Enclos des Remparts,,96,France Other,Vin de France,,Domaine Vacheron 2014 L'Enclos des Remparts Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/domaine-vacheron-2014-lenclos-des-remparts-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2014,Domaine Vacheron
,Red,Italy,"Aromas of wild berry, forest floor, new leather, grilled herb, menthol and dark spice all come together on this full-bodied red. The structured palate is still young but shows great depth, offering mature black cherry, tobacco, clove and licorice framed in youthfully assertive tannins that give it an age-worthy structure. Drink 2022–2040.",Vigna di Pianrosso Santa Caterina d'Oro Riserva,140,97,Tuscany,Brunello di Montalcino,,Ciacci Piccolomini d'Aragona 2010 Vigna di Pianrosso Santa Caterina d'Oro Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/ciacci-piccolomini-daragona-2010-vigna-di-pianrosso-santa-caterina-doro-riserva-brunello-di-montalcino/,Sangiovese,2010,Ciacci Piccolomini d'Aragona
14,Red,Italy,"Perfumed and elegant, this opens with enticing scents of rose, violet, fragrant berry, baking spice, tilled earth and a hint of new leather. The delicious, silky palate is loaded with finesse, offering juicy wild cherry, cinnamon, chopped mint, black tea and a note of pipe tobacco. It's already drop-dead gorgeous but will develop more complexity over the next several years. Enjoy through 2026.",,70,97,Tuscany,Brunello di Montalcino,,Le Potazzine 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/le-potazzine-2011-brunello-di-montalcino/,Sangiovese,2011,Le Potazzine
14.2,Red,US,"Expressive in oak, earth and clove with cinnamon-cola, this savory, complex wine is also impressive in its ability to offer crisp and focused lines of citrus and fresh-picked raspberry. It teeter-totters the variety's ability to be both fruit-forward and elusively hard to reach. Streaks of thyme and rosemary figure into the mix. Drink now through 2023.",Rochioli Riverblock Vineyard,79,97,California,Sonoma,Russian River Valley,Williams Selyem 2013 Rochioli Riverblock Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-rochioli-riverblock-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Williams Selyem
14,Red,Italy,"Stunning and fragrant, this elegantly structured wine opens with a fragrance of pressed violet, perfumed red berry, leather, white pepper and a whiff of mint. The vibrant, silky palate offers black raspberry, wild cherry, cinnamon and licorice alongside firm, refined tannins and bright acidity. It's loaded with finesse and already has great depth but hold for more complexity. Drink 2018–2028.",,290,97,Tuscany,Brunello di Montalcino,,Poggio di Sotto 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/poggio-di-sotto-2010-brunello-di-montalcino/,Sangiovese,2010,Poggio di Sotto
14.5,Red,Italy,"Underbrush, dark-skinned berry, chopped mint and cooking spice aromas lead the way on this fabulous, structured wine. The full-bodied palate delivers a juicy core of ripe black cherry while white pepper, cinnamon, dried herb and a balsamic note provide the backdrop. Firm but refined tannins and fresh acidity provide balance and support. Drink 2018–2030.",Riserva,100,97,Tuscany,Brunello di Montalcino,,Gianni Brunelli 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/gianni-brunelli-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Gianni Brunelli
14,Red,Italy,"Crushed berry, leather, tilled soil, blue flower and a whiff of fennel lead the nose. The ripe palate offers juicy black cherry, black raspberry, white pepper and anise alongside firm, close-grained tannins. Give this time to fully develop and reach its full potential. Drink 2022–2032.",Riserva,450,97,Tuscany,Brunello di Montalcino,,Poggio di Sotto 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/poggio-di-sotto-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Poggio di Sotto
14.1,Red,US,"There is something ethereal and beyond words about this wine, a full-bodied but never intrusive expression of spicy cinnamon, black pepper and wild pine that makes it a puzzle worth trying to solve. Fruit plays a part, though softly, eking out shadows of raspberry and just-picked strawberry atop smooth, silky tannins and a measured, seductive body. The finish recalls a clove cigarette enjoyed in the rain.",Coastlands Vineyard,75,98,California,Sonoma,Sonoma Coast,Williams Selyem 2013 Coastlands Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2013-coastlands-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Williams Selyem
14.5,Red,Italy,"New leather, mature black-skinned fruit, tilled soil and a touch of dark spice are some of the aromas you'll find on this fantastic, full-bodied red. The big, velvety palate shows power and finesse, offering mouthfuls of juicy wild cherry, black raspberry, licorice, Mediterranean herb and a note of exotic spice framed in firm, ripe tannins. It's already balanced and delicious, but hold for more complexity. Drink 2020–2035.",Nello Riserva,120,98,Tuscany,Brunello di Montalcino,,Baricci 2010 Nello Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/baricci-2010-nello-riserva-brunello-di-montalcino/,Sangiovese,2010,Baricci
14,Red,Italy,"Aromas of ripe black-skinned fruit, new leather, menthol and a whisper of blue flower unfold on this stunning, elegantly structured wine. The vibrant palate doles out ripe black cherry, cinnamon and star anise framed in firm, fine-grained tannins. Hold for even more complexity. Absolutely superb. Drink 2022–2035.",Riserva,190,98,Tuscany,Brunello di Montalcino,,Conti Costanti 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/conti-costanti-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Conti Costanti
13.5,Red,Italy,"This gorgeous, fragrant wine opens with classic Sangiovese scents of violet, rose, perfumed red berry, new leather and a whiff of baking spice. The elegant, radiant palate delivers crushed Marasca cherry, ripe strawberry, cinnamon, black tea and a hint of pipe tobacco. Firm, ultrafine tannins and bright acidity offer an age-worthy structure and impeccable balance. It's already stunning but will evolve for decades. Drink 2020–2050.",Riserva,550,100,Tuscany,Brunello di Montalcino,,Biondi Santi 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/biondi-santi-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Biondi Santi
14,White,Spain,"Burnt, acrid, sweaty aromas are less than appealing. This tastes weedy and bitter, while the finish is sour, stalky and underripe.",Viñas Viejas,10,81,Northern Spain,Calatayud,,Albada 2014 Viñas Viejas Macabeo (Calatayud),https://www.winemag.com/buying-guide/albada-2014-vinas-viejas-macabeo-calatayud/,Macabeo,2014,Albada
13.5,Rose,Spain,"Sweaty citrus aromas are neither focused nor friendly. This feels flat and greasy, while it tastes like chicken fat and bitter citrus fruits. Nothing on the finish brings it around.",,12,81,Northern Spain,Cigales,,Val de Los Frailes 2014 Rosado (Cigales),https://www.winemag.com/buying-guide/val-de-los-frailes-2014-rosado-cigales/,Rosado,2014,Val de Los Frailes
12,Red,US,"Not close to ripe at 12% alcohol, this thin, woody wine has no trace of varietal character.",,24,82,Oregon,Southern Oregon,Umpqua Valley,Hip Chicks 2013 Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/hip-chicks-2013-tempranillo-umpqua-valley/,Tempranillo,2013,Hip Chicks
14,Red,Spain,"Horsey aromas of stewed, mulchy berry fruits include a shot of iodine. This is high in acidity and grating. Flavors of chocolaty oak on top of plum and salt amount to nothing impressive, while this finishes with a popcorn note and jagged, harsh tannins.",Villalar Oro,16,82,Northern Spain,Vino de la Tierra de Castilla y León,,La Mejorada 2009 Villalar Oro Tempranillo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/la-mejorada-2009-villalar-oro-tempranillo-vino-de-la-tierra-de-castilla-y-leon/,Tempranillo,2009,La Mejorada
13.5,White,US,"This clean-tasting, nearly neutral-flavored wine is dry and medium bodied. Traces of cucumber and white pepper can be detected with effort, but it mostly offers just simple refreshment.",,19,82,California,Lake County,Lake County,Previous 2014 Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/previous-2014-sauvignon-blanc-lake-county/,Sauvignon Blanc,2014,Previous
12.5,White,US,"Slightly tawny, with powdery floral flavors and a musky, pungent aroma, this goes in wildly conflicting directions. Cotton-candy sweetness along with that musky, odd fruit never comes into focus.",,16,82,Oregon,Southern Oregon,Umpqua Valley,Hip Chicks 2014 Müller-Thurgau (Umpqua Valley),https://www.winemag.com/buying-guide/hip-chicks-2014-muller-thurgau-umpqua-valley/,Müller-Thurgau,2014,Hip Chicks
14,Rose,France,"Judged even by its high alcohol, this is not a fresh rosé. While it does have fruit, it is dragged down by its weight. Super-ripe strawberry fruits and pepper complete the overdrawn picture.",Bouquet de Cavagnac,10,82,Southwest France,Côtes du Lot,,Domaine de Cause 2015 Bouquet de Cavagnac Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/domaine-de-cause-2015-bouquet-de-cavagnac-rose-cotes-du-lot/,Rosé,2015,Domaine de Cause
13.9,White,US,Sweet candied apple overpowers this oddly textured and flavored wine.,Truchard Vineyard,45,82,California,Napa,Napa Valley,Tedeschi Family 2014 Truchard Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/tedeschi-family-2014-truchard-vineyard-chardonnay-napa-valley/,Chardonnay,2014,Tedeschi Family
12.5,Red,US,"No vintage is listed on the label, but the winery says the grapes are all from 2013. This rough and tumble, 50/50 Merlot and Tempranillo blend shows flavors of dirt and mushroom, with light and generic red fruit.",Drop Dead,24,82,Oregon,Southern Oregon,Umpqua Valley,Hip Chicks NV Drop Dead Red (Umpqua Valley),https://www.winemag.com/buying-guide/hip-chicks-nv-drop-dead-red-umpqua-valley/,Red Blend,,Hip Chicks
14.5,White,US,"This wine doesn't quite know what it wants to be when it grows up. It vacillates between an intensity of oak, matchstick flintiness and a misplaced sense of austerity.",,18,83,California,Sonoma,Russian River Valley,Sonoma Cuvée 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/sonoma-cuvee-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Sonoma Cuvée
15.9,Red,US,"It's hard to get around the slap of high alcohol in this wine, beginning with its diesel-oak nose and ever-present persistence of drying tannins. Bitter tea, cedar and leather add to the bombastic nature of this powerhouse.",Bear Crossing,130,83,California,Sonoma,Knights Valley,Delectus 2012 Bear Crossing Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/delectus-2012-bear-crossing-cabernet-sauvignon-knights-valley/,Cabernet Sauvignon,2012,Delectus
13.1,Red,Chile,"Horsey, grassy berry aromas are unconvincing. This is plump but also edgy in feel, with a pronounced but weird buttery oak flavor and marginal fruit character. A leafy, oaky finish includes notes of stalky berry and plum.",,10,83,Curicó Valley,,,Kenos 2013 Carignan (Curicó Valley),https://www.winemag.com/buying-guide/kenos-2013-carignan-curico-valley/,Carignan,2013,Kenos
12,White,France,This is a soft and rather rustic wine. It has herbal and citrus flavors that are fresh edged by a barnyard character. Drink now.,Tarani,,83,Southwest France,Comté Tolosan,,Vinovalie 2014 Tarani Sauvignon Blanc (Comté Tolosan),https://www.winemag.com/buying-guide/vinovalie-2014-tarani-sauvignon-blanc-comte-toulosan/,Sauvignon Blanc,2014,Vinovalie
14.8,Red,US,"This wine is made from 75% Sangiovese with 18.5% Cabernet Sauvignon and 6.5% Merlot. A little pruney, it falls flat and veers hot on the palate, full bodied and quite ripe. Dashes of cinnamon stick brighten the experience.",Tre Uve,32,83,California,Napa,Napa Valley,Pope Valley Winery 2012 Tre Uve Red (Napa Valley),https://www.winemag.com/buying-guide/pope-valley-winery-2012-tre-uve-red-napa-valley/,Red Blend,2012,Pope Valley Winery
13.5,Red,US,"A mad scientist's blend of 32% Syrah, with smaller amounts of Petit Verdot, Cabernet Sauvignon, Cabernet Franc, Petite Sirah and “other,” this wine is rustic, with a thin palate and not much in the way of fruit.",Pitagora,24,83,California,Sonoma,Sonoma County,Francis Ford Coppola 2012 Pitagora Red (Sonoma County),https://www.winemag.com/buying-guide/francis-ford-coppola-2012-pitagora-red-sonoma-county/,Red Blend,2012,Francis Ford Coppola
14.5,White,US,"A simple, diluted and somewhat intensely ripe white, this is youthful, still tense and one-dimensional.",,35,83,California,Napa,Napa Valley,Havens 2014 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/havens-2014-chardonnay-napa-valley/,Chardonnay,2014,Havens
10.5,Rose,Spain,"Even the very best Txakoli won't appeal to everyone, and this rosé is far from the best. Fruitless aromas of arugula and vinaigrette set up a sour palate with arrow-sharp acidity. Piercing, tart citrus flavors end with scour and sizzle.",,25,83,Northern Spain,Getariako Txakolina,,Txomín Etxaníz 2014 Rosé (Getariako Txakolina),https://www.winemag.com/buying-guide/txomin-etxaniz-2014-rose-getariako-txakolina/,Rosé,2014,Txomín Etxaníz
13.5,White,US,"The wine has generic fruit-cocktail aromas and lively citrus flavors braced with tangy acidity. An earthy, herbal component kicks in on subsequent sips and the balance stays quite dry.",Solstice,20,83,California,Sierra Foothills,Nevada County,Sierra Starr 2014 Solstice Sauvignon Blanc (Nevada County),https://www.winemag.com/buying-guide/sierra-starr-2014-solstice-sauvignon-blanc-nevada-county/,Sauvignon Blanc,2014,Sierra Starr
13.5,Rose,Spain,"Aromas are mulchy and lacking in freshness. This is mostly flat and lifeless, with candied as well as bitter cherry and red-apple-skin flavors. Residual sugar combined with bitterness push the finish on this marginal rosé of Cabernet Sauvignon.",,14,83,Northern Spain,Somontano,,Enate 2014 Rosado (Somontano),https://www.winemag.com/buying-guide/enate-2014-rosado-somontano/,Rosado,2014,Enate
12,White,France,"From the hills of the Dordogne region, this is a fruity wine. It has a rustic, barnyard edge to it that spoils what is otherwise a fresh, crisp wine. Drink now.",L'Oie de Périgord,12,83,Southwest France,Périgord,,Couleur d'Aquitaine 2014 L'Oie de Périgord Sauvignon Blanc (Périgord),https://www.winemag.com/buying-guide/couleur-daquitaine-2014-loie-de-perigord-sauvignon-blanc-perigord/,Sauvignon Blanc,2014,Couleur d'Aquitaine
14,White,Chile,"For this critic, this blend of Sauvignon Blanc and Chardonnay isn't working. For starters, it's severely oaked, such that the palate feels creamy, sticky and heavy. Flavors of oak resin and mushy melon end flat, sticky and cloying.",Hacienda Araucano Clos de Lolol,20,83,Lolol Valley,,,François Lurton 2014 Hacienda Araucano Clos de Lolol White (Lolol Valley),https://www.winemag.com/buying-guide/francois-lurton-2014-hacienda-araucano-clos-de-lolol-white-lolol-valley/,White Blend,2014,François Lurton
10.5,Rose,Portugal,"With its light prickle, this off-dry wine has a candied flavor, a tangy texture and a crisp, light aftertaste. Drink now.",Lagosta,7,83,Vinho Verde,,,Caves Velhas 2015 Lagosta Rosé (Vinho Verde),https://www.winemag.com/buying-guide/caves-velhas-2015-lagosta-rose-vinho-verde/,Rosé,2015,Caves Velhas
14.8,White,US,"This is a ripe, tropical and quite flabby wine, huge in body, oak and fruit.",Matrix Estate,36,83,California,Sonoma,Russian River Valley,Matrix 2013 Matrix Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2013-matrix-estate-chardonnay-russian-river-valley/,Chardonnay,2013,Matrix
14,Red,Chile,"A hard, grinding scent of road tar is out front on a mostly fruitless nose. This feels choppy and in search of balance. Gritty, herbaceous plum flavors finish with only modest fruit notes.",Reserva Guardián,12,83,Maule Valley,,,Mancura 2012 Reserva Guardián Carignan (Maule Valley),https://www.winemag.com/buying-guide/mancura-2012-reserva-guardian-carignan-maule-valley/,Carignan,2012,Mancura
13.5,White,Chile,"Scents of tropical of mango and banana are offset by a hint of citrus. Creamy and soft on the palate, this tastes of lime and green herbs. A banana flavor carries the finish.",The 7th Generation,10,83,Central Valley,,,G7 2015 The 7th Generation Chardonnay (Central Valley),https://www.winemag.com/buying-guide/g7-2015-the-7th-generation-chardonnay-central-valley/,Chardonnay,2015,G7
14,Red,Italy,"A blend of Sangiovese and 10% Pugnitello, this has rustic aromas of game, overripe black-skinned fruit and barnyard. The funky aromas carry over to the palate but the fruit has dried up. Grainy, almost gritty tannins leave a raspy finish.",Ada Andrighetti Gran Selezione,33,83,Tuscany,Chianti Classico,,Casale dello Sparviero 2012 Ada Andrighetti Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/casale-dello-sparviero-2012-ada-andrighetti-gran-selezione-chianti-classico/,Sangiovese,2012,Casale dello Sparviero
13.5,Rose,Portugal,"A bright, candy pink colored blend of Touriga Nacional and Syrah, this has plenty of acidity although its weight and ripe fruit give the wine a heavy feel. It is ready to drink.",,12,83,Tejo,,,Casal da Coelheira 2015 Rosé (Tejo),https://www.winemag.com/buying-guide/casal-da-coelheira-2015-rose-tejo/,Rosé,2015,Casal da Coelheira
13.5,Red,Portugal,A rustic wine with barnyard aromas and some firm tannins. Beneath this surface there are red fruits and acidity. This is a wine to be drunk young.,,10,83,Lisboa,,,Vidigal 2013 Red (Lisboa),https://www.winemag.com/buying-guide/vidigal-2013-red-lisboa/,Portuguese Red,2013,Vidigal
14.1,Red,US,"Dark red in color, though fraying, like an older wine, this lacks in aroma. Otherwise it's a straightforward expression of blackberry, tar and leather.",Black Glass Estate Vineyard,35,83,California,Napa,St. Helena,Benessere 2013 Black Glass Estate Vineyard Zinfandel (St. Helena),https://www.winemag.com/buying-guide/benessere-2013-black-glass-estate-vineyard-zinfandel-st-helena/,Zinfandel,2013,Benessere
15.4,White,US,"Barrel fermented and ripened to exceptionally high alcohol, this dark, soapy wine is over the top in flavor. Not a trace of varietal character is left, just barrel and burn, plus intense perfume that dominates the nose. Drink up; it's already going over the hill.",,22,83,Oregon,Southern Oregon,Southern Oregon,Agate Ridge 2012 Viognier (Southern Oregon),https://www.winemag.com/buying-guide/agate-ridge-2012-viognier-southern-oregon/,Viognier,2012,Agate Ridge
13.8,Red,US,"Almost nonexistent in aromas, this has some light red berries that emerge with persistence. The palate is thin and watery, though clean and unflawed, with touches of root beer, cranberry and black cardamom. There's not a lot of action.",Mission Series,22,83,California,Central Coast,Arroyo Seco,Crespi Ranch 2013 Mission Series Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/crespi-ranch-2013-mission-series-pinot-noir-arroyo-seco/,Pinot Noir,2013,Crespi Ranch
14,Rose,Spain,"Dusty, sweaty, soapy aromas offer little to no fruit. Flat and chunky on the palate, this rosé of Garnacha tastes like nectarine along with the bitter pit. A melony, peppery tasting finish feels hollow.",,9,83,Northern Spain,Campo de Borja,,Borsao 2014 Rosé (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2014-rose-campo-de-borja/,Rosé,2014,Borsao
12,Red,France,"This is a stalky wine, with black currant fruits and a soft texture. It is full of acidity and light fruitiness that will make it attractive if drunk lightly chilled. Drink now.",Tarani,,83,Southwest France,Comté Tolosan,,Vinovalie 2014 Tarani Cabernet Sauvignon (Comté Tolosan),https://www.winemag.com/buying-guide/vinovalie-2014-tarani-cabernet-sauvignon-comte-toulosan/,Cabernet Sauvignon,2014,Vinovalie
14,Red,Portugal,"This is so rustic that it has lost its fruit. What you do find are tannins, some acidity and a soft texture.",Monte de Capela,11,83,Alentejo,,,Herdade da Capela 2013 Monte de Capela Red (Alentejo),https://www.winemag.com/buying-guide/herdade-da-capela-2013-monte-de-capela-red-alentejo/,Portuguese Red,2013,Herdade da Capela
13.9,White,US,"The blend is 70% Pinot Blanc, with Riesling and Pinot Noir splitting the rest. The winery calls it a “red-style white” and it has some tawny color from five days fermenting on the skins. But it's simply odd, flat and lifeless, with dusty generic fruit.",Rancher's,15,83,Oregon,Oregon Other,Oregon,Copper Belt 2014 Rancher's White (Oregon),https://www.winemag.com/buying-guide/copper-belt-2014-ranchers-white-oregon/,White Blend,2014,Copper Belt
14.5,Red,Australia,"Despite being priced as an entry-level blend, this doesn't show much in the way of forward fruit. Instead, it's grippy and tough, with a veneer of dry, woody tannins over flavors of vanilla, cedar and cinnamon.",Terra Barossa Shiraz-Cabernet-Petit Verdot,15,83,South Australia,Barossa,,Thorn Clarke 2013 Terra Barossa Shiraz-Cabernet-Petit Verdot Red (Barossa),https://www.winemag.com/buying-guide/thorn-clarke-2013-terra-barossa-shiraz-cabernet-petit-verdot-red-barossa/,Red Blend,2013,Thorn Clarke
13.5,Red,Italy,"Aromas that suggest cellar floor, scorched earth, worn leather and weedy underbrush lead the nose. The evolved, diluted palate offers raisin, prune, coffee and a green note of powdered sage alongside dusty, fleeting tannins that lead to an abrupt, astringent finish.",,18,83,Tuscany,Chianti Classico,,Stomennano 2010  Chianti Classico,https://www.winemag.com/buying-guide/stomennano-2010-chianti-classico/,Red Blend,2010,Stomennano
15,Rose,US,"This is rosé by virtue of blending a white grape (Pinot Gris) with a red grape (Zinfandel); hence the color. You'll find simple, slightly sweet strawberry and peach flavors.",Riot Girl,18,83,Oregon,Southern Oregon,Umpqua Valley,Hip Chicks NV Riot Girl Rosé (Umpqua Valley),https://www.winemag.com/buying-guide/hip-chicks-nv-riot-girl-rose-umpqua-valley/,Rosé,,Hip Chicks
13,White,France,"The wine with a Polynesian family history is full of tropical fruit flavors, includig mango and pineapple, and only light acidity. It's a curious wine, slightly oxidized, grassy and super-ripe at the same time. Drink now.",Varua Maohi Domaine de Saint-Sernin,13,83,Southwest France,Côtes du Lot,,Château Saint-Sernin 2014 Varua Maohi Domaine de Saint-Sernin Chardonnay (Côtes du Lot),https://www.winemag.com/buying-guide/chateau-saint-sernin-2014-varua-maohi-domaine-de-saint-sernin-chardonnay-cotes-du-lot/,Chardonnay,2014,Château Saint-Sernin
13.8,White,US,"This wine tastes heavy and rounded, with whiffs of petroleum and peppermint on the entry that settle down over time. With ripe fruit and oak at its core, it's a wine for fans of a more generous style.",,40,84,California,California Other,California,ZD 2014 Chardonnay (California),https://www.winemag.com/buying-guide/zd-2014-chardonnay-california/,Chardonnay,2014,ZD
9.5,White,Portugal,"A fresh, off-dry wine with a year's aging is unusual for a Vinho Verde in this style. The result is that although the wine has lost some of its startling fruit and acidity, it has smoothed out, giving more room for the apple flavors. Drink now.",,10,84,Vinho Verde,,,Vidigal 2014 White (Vinho Verde),https://www.winemag.com/buying-guide/vidigal-2014-white-vinho-verde/,Portuguese White,2014,Vidigal
13.5,White,US,"Heavy butterscotch and crème brûlée aromas signal that this wine is in it for jam-packed flavor. But the nose doesn't translate to the palate, which instead becomes light and nondescript.",Reserve,42,84,California,Napa,Carneros-Napa Valley,Rutherford Ranch 2014 Reserve Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/rutherford-ranch-2014-reserve-chardonnay-carneros-napa-valley/,Chardonnay,2014,Rutherford Ranch
14.5,Red,Italy,"You'll find aromas of stewed prune, resin and nail polish remover on this ripe, robust red. The dense, brooding and extremely astringent palate offers raisin, game, anise and a dried herb. Abrasive tannins leave a rough, dried out finish.",Ceppeto Riserva,34,84,Tuscany,Chianti Classico,,Mannucci Droandi 2011 Ceppeto Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/mannucci-droandi-2011-ceppeto-riserva-chianti-classico/,Red Blend,2011,Mannucci Droandi
12,Red,France,"The wine is full of stalky black currant fruits and fresh acidity. A blend of Bordeaux-style grapes with Syrah, it is made to be drunk young and slightly chilled for the summer. Drink now.",Java by Chiroulet,9,84,Southwest France,Côtes de Gascogne,,Domaine Chiroulet 2015 Java by Chiroulet Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-chiroulet-2015-java-by-chiroulet-red-cotes-de-gascogne/,Red Blend,2015,Domaine Chiroulet
12.5,White,Chile,"Aromas of papaya and melon are hit with a slight sulfuric note. This feels plump, with mild citric acidity. Flavors of grapefruit, lime and grass are green and bright, but turn pithy on the finish.",The 7th Generation Estate Bottled,8,84,Central Valley,,,G7 2015 The 7th Generation Estate Bottled Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/g7-2015-the-7th-generation-estate-bottled-sauvignon-blanc-central-valley/,Sauvignon Blanc,2015,G7
13.5,Red,Portugal,"This is a rustic, soft wine. It has red fruits and acidity along with light tannins and a barnyard character that is not unpleasant. Drink now.",Terraços do Tejo,10,84,Tejo,,,Casal da Coelheira 2013 Terraços do Tejo Red (Tejo),https://www.winemag.com/buying-guide/casal-da-coelheira-2013-terracos-do-tejo-red-tejo/,Portuguese Red,2013,Casal da Coelheira
12,White,Portugal,"This is a lively, fruity wine that is great as an apéritif. With yellow fruits that are cut with acidity, it is a fresh, bright wine that is ready to drink now.",Portada Winemaker's Selection Branco,8,84,Lisboa,,,DFJ Vinhos 2015 Portada Winemaker's Selection Branco White (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2015-portada-winemakers-selection-branco-white-lisboa/,Portuguese White,2015,DFJ Vinhos
12,White,Spain,"Unusual aromas of mustard, rubbing alcohol, white flowers and lychee are all over the map and unconvincing. This is mostly Viura, and it feels chunky and a bit awkward while tasting cidery and citrusy.",5 Viñas,15,84,Central Spain,Ribera del Guadiana,,Bodegas Luis Gurpegui Muga 2013 5 Viñas White (Ribera del Guadiana),https://www.winemag.com/buying-guide/bodegas-luis-gurpegui-muga-2013-5-vinas-white-ribera-del-guadiana/,White Blend,2013,Bodegas Luis Gurpegui Muga
14.2,White,US,"The blend is 60-40, but the grassy, herbaceous Sauvignon Blanc dominates. The Sémillon adds a bit of flesh, and the alcohol burns through the quick finish.",,23,84,Oregon,Southern Oregon,Southern Oregon,Agate Ridge 2013 Semillon-Sauvignon Blanc (Southern Oregon),https://www.winemag.com/buying-guide/agate-ridge-2013-semillon-sauvignon-blanc-southern-oregon/,Semillon-Sauvignon Blanc,2013,Agate Ridge
13.5,Red,US,Aromas and flavors that resemble cherries with touches of mint and dried herbs make this wine flavorful enough. It stays on the light- to medium-bodied side of the spectrum.,,13,84,California,California Other,California,Auspicion 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/auspicion-2012-cabernet-sauvignon-california/,Cabernet Sauvignon,2012,Auspicion
13,Red,Spain,"Soft, chocolaty, oaky aromas smell a lot like mint chip ice cream mixed with grass and briary red fruits. A raw, acidic palate is light in body and stuffing. Tart plum flavors are topped by chocolaty oak, while this finishes with powdery cocoa notes.",Reserva 7 Years,13,84,Central Spain,Valdepeñas,,Anciano 2006 Reserva 7 Years Tempranillo (Valdepeñas),https://www.winemag.com/buying-guide/anciano-2006-reserva-7-years-tempranillo-valdepenas/,Tempranillo,2006,Anciano
14.2,White,US,"There's a sweetness to the fruit in this wine, a mix of melon and honey that gets into baked pineapple territory as well. A bit flat on the palate, it finishes fast.",,35,84,California,Napa,Napa Valley,J. McClelland 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/j-mcclelland-2013-chardonnay-napa-valley/,Chardonnay,2013,J. McClelland
13.5,Red,Italy,"This brisk, vinous red, made with 95% Sangiovese and 5% Canaiolo, shows aromas and flavors of crushed berry, grape juice and the barest hint of spice. It also has sharp acidity and an abrupt finish.",,18,84,Tuscany,Rosso di Montepulciano,,Poggio alla Sala 2014  Rosso di Montepulciano,https://www.winemag.com/buying-guide/poggio-alla-sala-2014-rosso-di-montepulciano/,Red Blend,2014,Poggio alla Sala
12.5,Rose,Spain,"Stalky, sulfuric and oaky on the nose, then plump on the palate, this rosé from Valdeorras is made from Mencía, not one of Spain's normal rosé grapes. This tastes woody and like sawdust, with generic red-fruit flavors, sugary sweetness and vanilla on the finish.",,20,84,Northern Spain,Valdeorras,,Avancia 2014 Rosé (Valdeorras),https://www.winemag.com/buying-guide/avancia-2014-rose-valdeorras/,Rosé,2014,Avancia
13,Red,Portugal,"This is gentle and soft with red berry fruits and some (possibly not enough) acidity. It's rounded and smooth, touched by caramel from short wood aging. Drink now.",Marquês de Marialva Colheita Seleccionada,12,84,Bairrada,,,Adega de Cantanhede 2012 Marquês de Marialva Colheita Seleccionada Red (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2012-marques-de-marialva-colheita-seleccionada-red-bairrada/,Portuguese Red,2012,Adega de Cantanhede
13.8,White,US,"This soft, broad-textured wine has low-intensity aromas and flavors. It tastes simple and smooth, medium bodied and on the edge of sweetness.",,17,84,California,California Other,California,J Vineyards & Winery 2014 Pinot Gris (California),https://www.winemag.com/buying-guide/j-vineyards-winery-2014-pinot-gris-california/,Pinot Gris,2014,J Vineyards & Winery
13,White,Australia,"Despite being unoaked, this is a weighty wine, with a thick, viscous texture and simple, tangy flavors of canned pineapple. Drink it well chilled.",Unoaked,19,84,South Australia,Padthaway,,Jip Jip Rocks 2014 Unoaked Chardonnay (Padthaway),https://www.winemag.com/buying-guide/jip-jip-rocks-2014-unoaked-chardonnay-padthaway/,Chardonnay,2014,Jip Jip Rocks
14,Red,Chile,"Earthy, murky cherry and berry aromas feed into a sharply angled palate with racy acidity and scratchy tannins. Flavors of briary plum, olive and mint finish lean, without a lot of substance.",Reserva Guardián,12,84,Maipo Valley,,,Mancura 2014 Reserva Guardián Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/mancura-2014-reserva-guardian-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2014,Mancura
14.5,Red,US,"Green olive, green stem and fresh herb aromas are at the fore, with cured meat, peat, smoke and mineral notes close behind. The palate offers dense fruit and savory flavors that command attention, with smoked meat notes that just won't quit. The balance and length are mesmerizing.",Royal City,140,96,Washington,Columbia Valley,Columbia Valley (WA),Charles Smith 2012 Royal City Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-smith-2012-royal-city-syrah-columbia-valley-wa/,Syrah,2012,Charles Smith
14.5,Red,Italy,"Underbrush, truffle, pressed violet, tilled soil, eucalyptus and mature berry aromas unfold on this structured, elegant red. It is still young and primary, offering red cherry, black raspberry, menthol, licorice and dried herb alongside youthfully austere tannins that need to unwind. This will benefit from another decade of cellaring.",Riserva,130,96,Tuscany,Brunello di Montalcino,,Canalicchio di Sopra 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/canalicchio-di-sopra-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Canalicchio di Sopra
15.4,Red,US,"Pulling from both the Sacrashe and Bergfeld vineyards, as well as other partner sites, this is a tremendously impressive wine, bright in herb, cedar and cassis, with soft, integrated tannins. Concentrated, it maintains elegance despite the full-bodied luxuriousness, finishing in decadent chocolate. Drink now through 2022.",Kathryn Hall,150,95,California,Napa,Napa Valley,Hall 2012 Kathryn Hall Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hall-2012-kathryn-hall-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hall
14,Red,Italy,"Scented with iris, violet, rose, perfumed berry and a balsamic note, this shows remarkable balance and finesse for such a scalding vintage. The juicy palate delivers crushed black cherry, black raspberry, chopped mint and anise wrapped in polished tannins. It's already delicious but will be even better in another year or two. Drink 2017–2023.",,290,95,Tuscany,Brunello di Montalcino,,Poggio di Sotto 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/poggio-di-sotto-2011-brunello-di-montalcino/,Sangiovese,2011,Poggio di Sotto
13.5,Red,US,"The kirsch, cranberry, dried herb, pomegranate and barrel spice aromas are laser focused, with smoked meat notes providing accents. The black fruit flavors are über concentrated and dense. It's wound tightly at first but when it opens up, it delivers.",Cattle King,70,95,Washington,Columbia Valley,Snipes Mountain,K Vintners 2012 Cattle King Syrah (Snipes Mountain),https://www.winemag.com/buying-guide/k-vintners-2012-cattle-king-syrah-snipes-mountain/,Syrah,2012,K Vintners
14.5,Red,Italy,"Intense, lovely aromatics of wild berry, fragrant blue flower, crushed herb and a whiff of tilled soil lead the way. On the powerful palate, youthfully assertive but refined tannins frame layers of crushed black cherry, blackberry, mint and ground pepper while a licorice note closes the lingering finish. Boasting structure and finesse, it shows surprising aging potential for the vintage. Drink 2020–2031.",,80,95,Tuscany,Brunello di Montalcino,,Lisini 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/lisini-2011-brunello-di-montalcino/,Sangiovese,2011,Lisini
13.5,Red,Italy,"Classic Sangiovese aromas of wild berry, just-turned soil, leather and a hint of underbrush unfold in the glass. The bright, juicy palate offers layers of rich wild cherry, black raspberry, cinnamon and pipe tobacco framed in firm, velvety tannins. A licorice note closes the finish. Drink 2020–2030.",Riserva,100,93,Tuscany,Brunello di Montalcino,,Crocedimezzo 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/crocedimezzo-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Crocedimezzo
13,White,France,"La Garenne is one of the highest in elevation of the Puligny Premier Crus. This wine, with its young wood and ample fruit flavors shows great minerality, texture and intensity. Packed with apple, citrus and ripe yellow fruits, it is still fresh and needing many years to age. Drink from 2018.",La Garenne Premier Cru,80,93,Burgundy,Puligny-Montrachet,,Au Pied du Mont Chauve 2013 La Garenne Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-la-garenne-premier-cru-puligny-montrachet/,Chardonnay,2013,Au Pied du Mont Chauve
13,Red,France,"This young and structured wine has ample fresh red-currant fruitiness, but is ensconced in dry tannins that will soften over the next few years. The wine holds good potential, with its bright fruit and final acidity. Drink from 2019.",Les Chaumées Premier Cru,65,93,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2013 Les Chaumées Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-les-chaumees-premier-cru-chassagne-montrachet/,Pinot Noir,2013,Au Pied du Mont Chauve
14.5,Red,Italy,"Mature dark-skinned berry, forest floor, spice rack, chopped mint, eucalyptus and graphite are some of the aromas you'll find on this structured red. The chewy, full-bodied palate doles out black raspberry, juicy wild cherry, licorice and dried herb alongside tightly packed but ripe tannins. Best 2019–2026.",,90,93,Tuscany,Brunello di Montalcino,,Padelletti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/padelletti-2011-brunello-di-montalcino/,Sangiovese,2011,Padelletti
13.5,Red,US,"This is a bold and expressive but not overly big wine. It smells wonderfully like clove and coriander, and tastes generously focused on classic black cherry and cedar notes. It's full bodied, but has great acidity and a lively layer of tannins to keep it balanced and refreshing.",Azaya Ranch Vineyard,58,93,California,North Coast,Marin County,Dutton-Goldfield 2013 Azaya Ranch Vineyard Pinot Noir (Marin County),https://www.winemag.com/buying-guide/dutton-goldfield-2013-azaya-ranch-vineyard-pinot-noir-marin-county/,Pinot Noir,2013,Dutton-Goldfield
13.5,Red,US,"This tightly wound wine opens in the glass, with intense, bright acidity that wraps around herbal, minty undertones. Blackberry, raspberry and clove give it plenty of varietal classicism, but it's the strong earthy loam and forest floor that provide intrigue and elegance.",Dutton Ranch Freestone Hill Vineyard,72,93,California,Sonoma,Russian River Valley,Dutton-Goldfield 2013 Dutton Ranch Freestone Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-dutton-ranch-freestone-hill-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Dutton-Goldfield
14.6,Red,US,"From a cool-climate site farmed by the Dutton family, Manzana is beguilingly floral in dried rose petals. Soft, sublime and tangy, the palate conveys orange and cranberry. Light in color, this wine offers plenty of body and weight, with fresh blackberry compote on the finish. The wine will age well; drink now through 2023.",Manzana Vineyard,56,92,California,Sonoma,Green Valley,MacRostie 2013 Manzana Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/macrostie-2013-manzana-vineyard-pinot-noir-green-valley/,Pinot Noir,2013,MacRostie
15,Red,France,"This domaine, which sprawls across several appellations, is now being farmed organically. More importantly, this wine is a terrific value. Thyme and bay leaf notes add vibrance to the ripe raspberry flavors in this blend of 80% Grenache and 20% Syrah. It's weighty without being heavy, with a velvety finish that makes it easy to drink now.",Cuvée Empire,33,92,Rhône Valley,Châteauneuf-du-Pape,,Domaine de Fontavin 2012 Cuvée Empire Grenache-Syrah (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-de-fontavin-2012-cuvee-empire-grenache-syrah-chateauneuf-du-pape/,Grenache-Syrah,2012,Domaine de Fontavin
14.5,Red,US,"High-toned blackberry and dried herb aromas mix with barrel spices, still seeming quite locked up. The flavors are tart, dark and reserved, showing depth and exceptional polish. It's a very pretty offering of this often bold variety, a thinking person's wine and one for the cellar. Best after 2020.",,50,92,Washington,Columbia Valley,Columbia Valley (WA),Pamplin 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pamplin-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Pamplin
14.5,Red,US,"Intensely dense and feral, this wine opens with a thicket of tart cherry and strawberry, followed by leathery black pepper and lavender. Medium in body and acidity, it works for the table, finding balance as it goes, before a rich taste of toffee finishes things off.",Grist Vineyard,50,92,California,Sonoma,Dry Creek Valley,Gary Farrell 2013 Grist Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-grist-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2013,Gary Farrell
18,Port/Sherry,Spain,"Smoky campfire aromas come with notes of maple and molasses. This friendly, well-balanced Cream tastes of chocolate, figs and dates. The finish also tastes chocolaty, while vanilla and caramel notes make it all the more lovable.",Solera 1847 Cream,26,92,Andalucia,Jerez,,González Byass NV Solera 1847 Cream Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-solera-1847-cream-sherry-jerez/,Sherry,1847,González Byass
14,Red,France,"This is a fragrant, sinewy wine. Mixed herbs twine around cranberry and raspberry fruit, while the palate builds in weight and flesh in the glass. Give it until 2018.",Les Cailloux,55,92,Rhône Valley,Châteauneuf-du-Pape,,André Brunel 2012 Les Cailloux Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/andre-brunel-2012-les-cailloux-red-chateauneuf-du-pape/,Rhône-style Red Blend,2012,André Brunel
13,White,France,"This is a rich, rounded and concentrated wine. Good structure comes both from the wood aging and from the acidity of the apple and apricot fruits. Developing slowly, it will become an impressive, ripe wine. Drink from 2018. The grapes come from the highest vineyard in Chassagne, just under the woods.",En PImont,45,91,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2012 En PImont  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-en-pimont-chassagne-montrachet/,Chardonnay,2012,Au Pied du Mont Chauve
13.8,Red,US,"The dried herb and violet aromas are high toned, seeming locked up still. The floral and smoked meat flavors are elegant in style, backed by lightly grainy tannins and a flower filled finish. The focus is on delicacy and nuance, and it brings plenty of both.",Les Collines Limited Release,48,91,Washington,Columbia Valley,Walla Walla Valley (WA),Kerloo 2013 Les Collines Limited Release Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kerloo-2013-les-collines-limited-release-syrah-walla-walla-valley-wa/,Syrah,2013,Kerloo
14,Red,Italy,"Underbrush, chopped aromatic herb, wild berry and a hint of new leather are the main scent notes. The bright, structured palate is full of layers of juicy red cherry, crushed raspberry, cinnamon, mint and tobacco set against a backbone of chewy tannins. It's already accessible, and while not loaded with complexity, it is delicious. Drink through 2020.",,50,91,Tuscany,Brunello di Montalcino,,Marchesato degli Aleramici 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/marchesato-degli-aleramici-2011-brunello-di-montalcino/,Sangiovese,2011,Marchesato degli Aleramici
12.5,White,France,"This rich, full wine shows a strongly mineral character as well as ripe green-plum and citrus flavors. It has concentration, spice as well as fresh final acidity. The name of the wine comes from the Roman name for the producer's village, Sury-en-Vaux. It will be better if aged for a few months, so drink from early 2017.",Apud Sariacum,22,91,Loire Valley,Sancerre,,Domaine Philippe Raimbault 2014 Apud Sariacum  (Sancerre),https://www.winemag.com/buying-guide/domaine-philippe-raimbault-2014-apud-sariacum-sancerre/,Sauvignon Blanc,2014,Domaine Philippe Raimbault
14.2,Red,US,"Mourvèdre (39%) takes the lead, followed by Grenache (36%), Syrah and Cinsault. Pitch-black blackberry aromas are brightened by notes of raspberry jam, graphite and herbs that enchant the senses. It's fruit forward and flavorful with a fine sense of balance and an undeniable, warm vintage appeal.",Métier,46,91,Washington,Columbia Valley,Yakima Valley,Doyenne 2013 Métier Red (Yakima Valley),https://www.winemag.com/buying-guide/doyenne-2013-metier-red-yakima-valley/,Rhône-style Red Blend,2013,Doyenne
13,White,France,"This is a ripe wine, with wood aging that has smoothed the fruit intensity while keeping the rich apple and pear flavors. An unmistakable tang of minerality comes from the youthful texture. With its dense character, it's a wine to age. Drink from 2017.",Nuance,39,91,Loire Valley,Sancerre,,Domaine Vincent Pinard 2014 Nuance  (Sancerre),https://www.winemag.com/buying-guide/domaine-vincent-pinard-2014-nuance-sancerre/,Sauvignon Blanc,2014,Domaine Vincent Pinard
14,White,France,"This wine is crisp, with a mineral texture that is tight and allows for considerable citric acidity. A riper background conveys rich apple flavors and a taut, nervy, steely character. Drink this concentrated wine from 2017.",,32,91,Burgundy,Pouilly-Fuissé,,Domaine Trouillet 2014  Pouilly-Fuissé,https://www.winemag.com/buying-guide/domaine-trouillet-2014-pouilly-fuisse/,Chardonnay,2014,Domaine Trouillet
12.5,White,France,"From chalk soil, this wine is touched with minerality, crisp acidity and a texture that promises an ability to age. It has green plum and sliced apple flavors, fresh while also tangy. A complex wine, it will be better from late 2017.",Domaine de Reuilly Les Fossiles,22,91,Loire Valley,Reuilly,,Denis Jamain 2014 Domaine de Reuilly Les Fossiles Sauvignon Blanc (Reuilly),https://www.winemag.com/buying-guide/denis-jamain-2014-domaine-de-reuilly-les-fossiles-sauvignon-blanc-reuilly/,Sauvignon Blanc,2014,Denis Jamain
,Red,US,"All varietal, aromas of crushed rock, black licorice, barrel spice, green pepper, pink peppercorns and savory herbs lead to a well-balanced palate backed by firm, lightly grainy tannins. It needs time still to fully come together but has more than enough stuffing to go the distance.",Grand Ciel,160,91,Washington,Columbia Valley,Red Mountain,DeLille 2012 Grand Ciel Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/delille-2012-grand-ciel-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2012,DeLille
14,Red,Italy,"Tilled earth, mature black-skinned fruit, leather, eucalyptus and truffle aromas come together on this concentrated wine. The firm palate offers dried black cherry, blackberry jam, coffee and licorice aromas alongside brooding tannins. Drink 2016–2021.",Riserva,35,91,Tuscany,Chianti Classico,,Tenuta di Lilliano 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-di-lilliano-2011-riserva-chianti-classico/,Red Blend,2011,Tenuta di Lilliano
13,White,France,"Beautifully perfumed, this offers crisp sliced apples lifted by juicy acidity. Lively, mineral and still young and textured, it needs to age. Drink this complex, long-lived wine from 2018.",Chambrates,65,91,Loire Valley,Sancerre,,Domaine Vacheron 2014 Chambrates  (Sancerre),https://www.winemag.com/buying-guide/domaine-vacheron-2014-chambrates-sancerre/,Sauvignon Blanc,2014,Domaine Vacheron
14.9,Red,US,"The famous growers branch out into their own wines with aplomb in this 100% varietal wine, tangoing with a much sought-after grape from their property. Sanguine and gamy, it's structured in good acidity and low oak, showing a succulence of blackberry.",Estate,48,91,California,Sonoma,Russian River Valley,Bacigalupi 2013 Estate Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/bacigalupi-2013-estate-zinfandel-russian-river-valley/,Zinfandel,2013,Bacigalupi
15,Red,US,"Elegant and in balance, despite its powerful mix of ripeness and tension, this wine offers cranberry, thyme, oregano, graphite and tar. All combine for a savory succulence of intrigue and deliciousness, finishing in a length of black pepper.",,32,91,California,Sonoma,Sonoma Valley,Brooklyn Winery 2012 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/brooklyn-winery-2012-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Brooklyn Winery
14.5,Red,US,"This very small-production offering deserves its reserve labeling, a nicely balanced and concentrated wine with aromas and flavors of baked bread, big leather, cigar and black peppercorn. Tense on the finish, it shows promise of opening further in time. Drink now through 2023.",Reserve,75,91,California,Napa,Napa Valley,Apriori 2013 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/apriori-2013-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Apriori
15.5,Red,Spain,"Like all Alto Moncayo Garnachas, this opens with a big, loud crust of toasty oak and campfire smoke on top of blackberry aromas. The palate offers depth and body, while charred, toasty black-fruit flavors finish peppery and with tolerable heat. Drink through 2021.",Veraton,35,91,Northern Spain,Campo de Borja,,Alto Moncayo 2013 Veraton Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/alto-moncayo-2013-veraton-garnacha-campo-de-borja/,Garnacha,2013,Alto Moncayo
15,Red,Italy,"Loaded with underbrush sensations, this opens with aromas of porcini mushroom, truffle, charred soil and a whiff of baked plum. The big, generous palate offers fleshy black cherry, vanilla, a confectionary note and a hint of game alongside ripe tannins. The fruit richness seamlessly supports the hefty 15% abv. Drink 2016–2020.",,60,91,Tuscany,Brunello di Montalcino,,Campogiovanni 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/campogiovanni-2011-brunello-di-montalcino/,Sangiovese,2011,Campogiovanni
13.7,Red,US,"Black-cherry compote rises on the entry of this wine that's medium in acidity and use of oak, with a punchy sense of sleek, savory fruit and baking spices. Friendly and fleshy, it's a meatier exploration of the variety by the producer, with a rounded, lengthy finish.",W.E. Bottoms Vineyard,48,91,California,Sonoma,Russian River Valley,Zepaltas 2013 W.E. Bottoms Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/zepaltas-2013-w-e-bottoms-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Zepaltas
17.5,Port/Sherry,Spain,"The core aroma on this semisweet Sherry is maple syrup, but overall the nose is fresh and vital. Although creamy, this is balanced as a whole. Flavors of mixed nuts and toffee are familiar, while the finish hums along with no faults or bumps.",Cristina Medium,26,91,Andalucia,Jerez,,González Byass NV Cristina Medium Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-cristina-medium-sherry-jerez/,Sherry,,González Byass
13,White,France,"Produced on flinty soil and aged in large wood barrels, this is a complex, rich wine. Ample apple and pear flavors are lifted by the smoky flavor and the concentration from aging on lees. The wine needs to age; drink from 2018.",Les Herses,28,91,Loire Valley,Sancerre,,Gitton Père et Fils 2014 Les Herses  (Sancerre),https://www.winemag.com/buying-guide/gitton-pere-et-fils-2014-les-herses-sancerre/,Sauvignon Blanc,2014,Gitton Père et Fils
13,White,France,"Vines planted in 1961 give this wine great concentration as well as impressive fruitiness. The wine is ripe, full in the mouth. It's also still young, with a tight structure and a mineral edge. This complex wine is likely to age well. Drink from late 2017.",Vieilles Vignes,,91,Loire Valley,Pouilly-Fumé,,Francis Blanchet 2014 Vieilles Vignes  (Pouilly-Fumé),https://www.winemag.com/buying-guide/francis-blanchet-2014-vieilles-vignes-pouilly-fume/,Sauvignon Blanc,2014,Francis Blanchet
12,White,US,"A promising start for Empire Estate's first bottling, this perfumed dry Riesling is marked by lifted aromas of orange blossom and citrus peel. Concentrated tangerine and honey flavors have an electric vibe, balancing a nervous edge of lemon-lime acidity against a honed, steely polish.",Dry,18,91,New York,Finger Lakes,Finger Lakes,Empire Estate 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/empire-estate-2014-dry-riesling-finger-lakes/,Riesling,2014,Empire Estate
12.5,White,France,"This is the top wine from Balland, who is based in the Coteaux du Giennois further north. Taking its name from the limestone pebbles in the vineyard, it is textured, mineral and zesty. Crisp lemon and warmer green plums give it tautness and add a richer element. Drink from 2017.",Croq' Caillotte,28,91,Loire Valley,Sancerre,,Emile Balland 2014 Croq' Caillotte  (Sancerre),https://www.winemag.com/buying-guide/emile-balland-2014-croq-caillotte-sancerre/,Sauvignon Blanc,2014,Emile Balland
15,Red,US,"French and Hungarian oak cradle the dusty juice of old vines in this soft, integrated wine, brawny in strawberry, orange zest and cheese rind. Black pepper and a note of leather close out the lengthy, spicy finish.",R.W. Moore Vineyard,38,91,California,Napa,Coombsville,Mike and Molly Hendry 2013 R.W. Moore Vineyard Zinfandel (Coombsville),https://www.winemag.com/buying-guide/mike-and-molly-hendry-2013-r-w-moore-vineyard-zinfandel-coombsville/,Zinfandel,2013,Mike and Molly Hendry
13.5,Red,Canada,"Oculus is 71% Merlot, with 16% Cabernet Sauvignon and 13% Cabernet Franc finishing the blend. As with Mission Hill's other high-end red blends, it's almost jet black in hue, with scents of smoke and char around blackberry and black cherry fruit. Chocolate and espresso flavors come through strongly, and the tannins are quite drying. It's a style ready-made for a thick, juicy steak.",Oculus,120,91,British Columbia,Okanagan Valley,,Mission Hill 2011 Oculus Red (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2011-oculus-red-okanagan-valley/,Bordeaux-style Red Blend,2011,Mission Hill
14.5,Red,Italy,"Firm and fragrant, this opens with scents of violet, iris, ripe plum and sweet baking spice. The chewy palate delivers dried plum, ripe black cherry, white pepper, anise and clove while fine-grained, polished tannins provide support.",Riserva,30,91,Tuscany,Chianti Classico,,Panzanello 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/panzanello-2011-riserva-chianti-classico/,Red Blend,2011,Panzanello
13.5,Red,Italy,"Pressed violet, ripe berry and a whiff of cake spice unfold in the glass. The bright, structured palate doles out juicy wild cherry, white pepper and a cinnamon note while supple tannins and fresh acidity provide the easy-drinking framework. Enjoy through 2018.",,,91,Tuscany,Rosso di Montalcino,,Padelletti 2012  Rosso di Montalcino,https://www.winemag.com/buying-guide/padelletti-2012-rosso-di-montalcino/,Sangiovese,2012,Padelletti
12,Sparkling,Spain,"This Catalonian sparkler is attractive from the start. Aromas of bready yeast, crisp white fruits and white flowers feed into a full but friendly palate with smooth bubbles and nothing caustic. Complex flavors of citrus, nectarine and mustard finish with intensity and character.",De La Finca,43,91,Catalonia,Penedès,,Raventós I Blanc 2011 De La Finca Sparkling (Penedès),https://www.winemag.com/buying-guide/raventos-i-blanc-2011-de-la-finca-sparkling-penedes/,Sparkling Blend,2011,Raventós I Blanc
13.5,White,US,"This is a lovely expression of this vineyard site, sometimes classified as Sonoma Coast. It captures the cool-climate province of the vines in crisp, classic ways, allowing elegant layers of pear, guava and lime to express and coalesce, finishing with a tease of voluptuousness.",Charles Heintz Vineyard,65,91,California,Sonoma,Russian River Valley,Rarecat 2012 Charles Heintz Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/rarecat-2012-charles-heintz-vineyard-chardonnay-russian-river-valley/,Chardonnay,2012,Rarecat
14,White,Spain,"Not many white Riojas reach these heights. This youthful Garnacha Blanca opens with tropical aromas of papaya, melon and honey. The palate is whole and fleshy, with welcoming balance. Flavors of spicy oak, lees, vanilla, white peach and melon end long, leesy and with complexity. Drink through 2018.",Blanco,48,91,Northern Spain,Rioja,,Contino 2012 Blanco White (Rioja),https://www.winemag.com/buying-guide/contino-2012-blanco-white-rioja/,White Blend,2012,Contino
13.7,Red,US,"This wine is mostly Grenache (70%) along with Mourvèdre and Syrah. The aromas of raspberry and peppery spices are light and pure. The red-fruit and plum flavors are elegant yet sumptuous in feel, with the oak pulled back. It's unabashedly appealing and a great value to boot.",Wingman,15,91,Washington,Washington Other,Washington,SoDo 2014 Wingman Red (Washington),https://www.winemag.com/buying-guide/sodo-2014-wingman-red-washington/,Rhône-style Red Blend,2014,SoDo
14.4,Red,US,"Aromas of tilled soil, herbs, flowers, olive, black pepper and orange peel lead to fresh, elegant smoked meat flavors with spot on balance. It's a unique expression of the variety from the state that keeps you coming back for more.",Portteus Vineyard,65,91,Washington,Columbia Valley,Rattlesnake Hills,Va Piano 2013 Portteus Vineyard Syrah (Rattlesnake Hills),https://www.winemag.com/buying-guide/va-piano-2013-portteus-vineyard-syrah-rattlesnake-hills/,Syrah,2013,Va Piano
14.8,Red,US,"A proportion of the grapes in this wine, accented with 2% Merlot and 1% Cabernet Franc, comes from the Lewis Vineyard, a respected site in the heart of the appellation. It contributes to the magic, putting forward red currant, sage and crisp red fruit around a strong body, texture and tang of tannin.",,80,91,California,Napa,Napa Valley,Robert John 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/robert-john-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Robert John
14.4,Red,US,"This juicy cuvée is aged entirely in French oak, blending Mourvèdre with Syrah, Grenache and Cinsault to good effect. High acidity marks the palate, giving it freshness amid the earthiness of blueberry and leather.",Boar's Camp Cuvée,50,91,California,Sonoma,Sonoma County,Sanglier Cellars 2012 Boar's Camp Cuvée Red (Sonoma County),https://www.winemag.com/buying-guide/sanglier-cellars-2012-boars-camp-cuvee-red-sonoma-county/,Rhône-style Red Blend,2012,Sanglier Cellars
14.5,Red,Italy,"Made with 80% Sangiovese, 10% Pugnitello and 10% Colorino, this savory, firmly structured wine offers aromas that recall baked plum, prune, resin, blue flower, leather and a balsamic note. The chewy, concentrated palate delivers juicy black cherry, mature blackberry, vanilla, cinnamon and mocha. Dusty tannins provide support. Drink through 2021.",Poggio Rosso Gran Selezione,50,91,Tuscany,Chianti Classico,,San Felice 2011 Poggio Rosso Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/san-felice-2011-poggio-rosso-gran-selezione-chianti-classico/,Red Blend,2011,San Felice
12.5,White,France,"A blend of four of the best parcels from the Saget estate, this is a rich and structured wine. Its apple, citrus and yellow fruit flavors are just beginning to integrate with the tight, steely texture. Drink this wine from 2018.",Le Domaine,27,91,Loire Valley,Pouilly-Fumé,,Saget la Perrière 2014 Le Domaine  (Pouilly-Fumé),https://www.winemag.com/buying-guide/saget-la-perriere-2014-le-domaine-pouilly-fume/,Sauvignon Blanc,2014,Saget la Perrière
15.5,Red,US,"This bottled-aged beauty, made by Syrah expert Andrew Murray, is redolent on the nose with lavender, violets, dense black fruit and a touch of tar. Great depth and structure show on the chewy palate, with black flavors of tar, espresso and nearly fudge complementing the rich yet tangy red-cherry fruit.",Estate,45,91,California,Central Coast,Paso Robles,Terra Bella 2009 Estate Syrah (Paso Robles),https://www.winemag.com/buying-guide/terra-bella-2009-estate-syrah-paso-robles/,Syrah,2009,Terra Bella
14.8,Red,US,"Herb aromas mix with notes of blue and black fruit and sweet barrel spices on the nose, showing smoked meat in the background. The dark fruit flavors are broad in feel and linger on the finish.",Stakes Race,45,91,Washington,Columbia Valley,Columbia Valley (WA),Love That Red 2013 Stakes Race Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stakes-race-2013-syrah-columbia-valley-wa/,Syrah,2013,Love That Red
13.8,Red,US,"Made for the Chumash Casino-owning tribe by descendant Tara Gomez, this 54% Merlot, 18% Cabernet Franc, 18% Petit Verdot and 10% Cabernet Sauvignon shows black plum, blueberry, turned loam, minty chocolate and the slightest touch of oregano on the nose. The palate is framed by silky tannins, conveying blackberries with mocha, purple flowers and beef char. It's built to last, so drink 2017–2028.",Kalas,50,91,California,Central Coast,Santa Ynez Valley,Kitá 2013 Kalas Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/kita-2013-kalas-red-santa-ynez-valley/,Bordeaux-style Red Blend,2013,Kitá
14.5,Red,Lebanon,"Deep garnet to the eye, this Rhone-style blend has a nose of cherry and aniseed. Flavors of cherry, blueberry preserves, fennel bulb, anise and violet are set in a framework of smooth tannins that gently coats the mouth beyond the bright finish.",Terrasses de Baalbeck,27,91,Bekaa Valley,,,Massaya 2012 Terrasses de Baalbeck Red (Bekaa Valley),https://www.winemag.com/buying-guide/massaya-2012-terrasses-de-baalbeck-red-bekaa-valley/,Rhône-style Red Blend,2012,Massaya
13.6,Red,US,"The spice, tobacco, clove and pencil eraser aromas still seem somewhat locked up. The dark-fruit flavors are well balanced with a pucker of tannins backing them up.",Stone Tree Vineyard,34,91,Washington,Columbia Valley,Wahluke Slope,Kerloo 2013 Stone Tree Vineyard Tempranillo (Wahluke Slope),https://www.winemag.com/buying-guide/kerloo-2013-stone-tree-vineyard-tempranillo-wahluke-slope/,Tempranillo,2013,Kerloo
13.5,Red,US,"The aromas of crushed rock, smoke, ham hock, violets, red fruit and herbs are light but intriguing. The palate is elegant and restrained, coming in waves, with raspberries, smoked meat and mineral. It shows impeccable balance throughout and great length, winning on its subtleties rather than power.",Rock Garden,60,91,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 Rock Garden Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-rock-garden-syrah-walla-walla-valley-wa/,Syrah,2012,K Vintners
14.5,Red,US,"The aromas of dried herbs, fresh tobacco, rose petals, mineral, cranberry and cherry fascinate. The palate brings pillowy soft red-fruit flavors that show a sense of vibrancy and delicacy. It drinks more like Grenache than Sangiovese but after a sip or two, who cares?",Guido,45,91,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 Guido Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-guido-sangiovese-walla-walla-valley-wa/,Sangiovese,2012,K Vintners
13.2,White,US,"Winemaker Mike Callahan's small Riesling project is packed with promise. This bottling shows tight yellow grapefruit pith, wet stones, crushed sea shells and richer Key lime notes on the nose. A touch of fresh oregano flashes on the palate, alongside chalk, white flowers and lemon oil laid upon a brisk but waxy mouthfeel.",Lafond Vineyard,22,91,California,Central Coast,Sta. Rita Hills,MaidenStoen 2014 Lafond Vineyard Riesling (Sta. Rita Hills),https://www.winemag.com/buying-guide/maidenstoen-2014-lafond-vineyard-riesling-sta-rita-hills/,Riesling,2014,MaidenStoen
14.8,Red,US,"Structured, with a juicy backbone of fruit, this full-bodied, 100% varietal wine features aromas of baked bread joined by a taste of blackberry jam. Jolts of cedar and green herb provide a classical touch to the lengthy finish. Drink now through 2020.",Estate,70,91,California,Napa,Napa Valley,Madrigal 2012 Estate Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-estate-cabernet-franc-napa-valley/,Cabernet Franc,2012,Madrigal
14.1,Red,US,"Big flavors, full body and assertive tannins balance each other to make this out-sized wine a winner. It has ripe black cherry and dried fig aromas, gushing fruit flavors and a broad texture, but the firm tannins keep it from tasting fat. It's hardly delicate, but definitely delicious.",Anderson Creek Vineyard,50,91,California,Mendocino County,Anderson Valley,Expression 39 2013 Anderson Creek Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/expression-39-2013-anderson-creek-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,Expression 39
14.7,Red,US,"A vividly complex nose of sesame oil teriyaki, blueberry, black cherry and violet proves dense but well seasoned on this blend of 55% Cabernet Sauvignon, 36% Syrah and 9% Tempranillo. Lavender and prominent purple flowers decorate the palate, where very dark fruit meets with espresso notes and a rustic though strong tannic backbone. Drink 2017–2025.",West Side Master,44,91,California,Central Coast,Paso Robles,Stanger 2010 West Side Master Red (Paso Robles),https://www.winemag.com/buying-guide/stanger-2010-west-side-master-red-paso-robles/,Red Blend,2010,Stanger
14.8,Red,US,"This is a satisfying, small-production wine from four rows of the family's Kairos Vineyard, a study in sanguine intensity. Currant, cassis and tar integrate with the body of subtle oak and tannin, finishing in a sprinkling of dried herb and graphite.",,125,91,California,Napa,Napa Valley,Revival 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/revival-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Revival
14,Red,Italy,"Scorched earth, mature plum, menthol and dark cooking spice aromas come together in the glass. The dense, savory palate doles out juicy black cherry, crushed raspberry, licorice and chopped herb alongside round tannins. Drink through 2020.",Fanatico Riserva,25,91,Tuscany,Chianti Classico,,Tenuta Villa Trasqua 2010 Fanatico Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-villa-trasqua-2010-fanatico-riserva-chianti-classico/,Sangiovese,2010,Tenuta Villa Trasqua
14.7,Red,US,"This likable wine has juicy and bright core, a mix of spicy cola-cherry and forest floor nested in firm, integrated tannins that works seamlessly on the palate. A full-bodied wine, it has power and grace.",,30,91,California,Napa,Napa Valley,Row Eleven 2013 Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/row-eleven-2013-pinot-noir-napa-valley/,Pinot Noir,2013,Row Eleven
15,Red,Italy,"Big and bold, this opens on aromas of ripe wild berry, forest floor, sunbaked earth, leather and grilled herb. The concentrated palate offers fleshy Morello cherry, raspberry jam, licorice, clove and dried herb while firm, velvety tannins provide the framework. You'll also notice the warmth of alcohol on the close but the fruit richness keeps it in check. Drink 2018–2025.",,70,91,Tuscany,Brunello di Montalcino,,Franci 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tassi-2011-franci-brunello-di-montalcino/,Sangiovese,2011,Franci
13.5,White,France,"This wine boasts a vibrant nose of apricot, honeysuckle and tropical fruit notes resembling mango, lychee and banana. Those layers of fruit persist on the palate, which also features some slightly drying tannins. This is one Condrieu that demands food to show its best.",,87,91,Rhône Valley,Condrieu,,Tardieu-Laurent 2013  Condrieu,https://www.winemag.com/buying-guide/tardieu-laurent-2013-condrieu/,Viognier,2013,Tardieu-Laurent
14.5,Red,Italy,"Aromas recalling underbrush, truffle, leather, toast, red berry and a whiff of blue flower emerge on this bold Brunello. The full-bodied palate shows wild cherry, cinnamon, anise and dried herb alongside youthfully assertive tannins. It's still tight so give it several more years to unwind and develop complexity. Drink 2020–2026.",,,91,Tuscany,Brunello di Montalcino,,Sesti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/sesti-2011-brunello-di-montalcino/,Sangiovese,2011,Sesti
14,Red,Italy,"Underbrush, charred earth, ripe dark-skinned fruit, grilled herb and a whiff of cooking spice aromas all come together on this chewy red. The round palate doles out fleshy black cherry, cured meat, chopped herb and tobacco while a touch of star anise backs up the finish. Robust, velvety tannins support the juicy fruit. This will offer fine near-to-mid-term pleasure.",,,91,Tuscany,Brunello di Montalcino,,Querce Bettina 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/querce-bettina-2011-brunello-di-montalcino/,Sangiovese,2011,Querce Bettina
13,Red,Croatia,"This 100% Teran from Istria has aromas of blueberry, cherry, vanilla and a touch of dried Mediterranean herbs. It's full bodied in the mouth with flavors of black cherry, blueberry and tobacco leaf. The tannins are soft and rounded with a elegant finish.",Terra Mare,33,91,Istria,,,Trapan 2013 Terra Mare Teran (Istria),https://www.winemag.com/buying-guide/trapan-2013-terra-mare-teran-istria/,Teran,2013,Trapan
14.5,Red,Italy,"Ripe black-skinned fruit, underbrush, leather, sunbaked earth and a whiff of crushed herb come together on this solid red. The round palate doles out juicy wild cherry, raspberry compote, cinnamon, a hint of vanilla and anise alongside robust, velvety tannins that impart muscle and polish. A note of grilled sage closes the finish. Drink 2018–2025.",,60,91,Tuscany,Brunello di Montalcino,,La Palazzetta 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-palazzetta-2011-brunello-di-montalcino/,Sangiovese,2011,La Palazzetta
13,White,France,"From one of the top vineyard areas in Pouilly Fumé, this wine is rich, concentrated and with a great aging potential. Structured and with yellow fruits superimposed over the crisper, citrus flavors, it's still young and tight. Give this impressive wine until 2019 before drinking.",La Loge aux Moines,50,91,Loire Valley,Pouilly-Fumé,,Patrice Moreux 2014 La Loge aux Moines  (Pouilly-Fumé),https://www.winemag.com/buying-guide/patrice-moreux-2014-la-loge-aux-moines-pouilly-fume/,Sauvignon Blanc,2014,Patrice Moreux
14,Red,Spain,"Savory, almost mulled plum and berry aromas introduce a flush, dense, slightly syrupy palate with hefty, ripe flavors of fig, black plum, spice and chocolate. Ripe black-fruit notes carry the finish on this Reserva. Interestingly, this includes 20% Garnacha along with 70% Tempranillo and small amounts of Mazuelo and Graciano. Drink through 2020.",Reserva Unfiltered,28,91,Northern Spain,Rioja,,Muga 2011 Reserva Unfiltered  (Rioja),https://www.winemag.com/buying-guide/muga-2011-reserva-unfiltered-rioja/,Tempranillo Blend,2011,Muga
14,White,France,"This wine has typical Condrieu aromas and flavors of honey, apricot and white pepper, all carried by a fairly full-bodied, slightly oily palate. It's a rich wine, with lingering spice on the finish.",,72,91,Rhône Valley,Condrieu,,Les Vins de Vienne 2012  Condrieu,https://www.winemag.com/buying-guide/les-vins-de-vienne-2012-condrieu/,Viognier,2012,Les Vins de Vienne
13.9,Red,US,"Dried herb notes intermingle with raspberry, cranberry, moist earth, olive and spice on a wine that has yet to truly reveal itself aromatically. The palate is pillowy soft with elegant red-fruit and smoked-meat flavors that glide on the finish. It's all about delicacy.",Upland Vineyard,40,91,Washington,Columbia Valley,Snipes Mountain,Kerloo 2013 Upland Vineyard Grenache (Snipes Mountain),https://www.winemag.com/buying-guide/kerloo-2013-upland-vineyard-grenache-snipes-mountain/,Grenache,2013,Kerloo
15.2,Red,US,"This rich and full-bodied wine is a great candidate for aging. Stash it away in a cool place until at least 2018 when its slightly rough and drying tannins should begin to mellow and let all the ripe fruit and complex spice flavors come out. It's blended with a touch of Mourvèdre for a spicy, earthy accent.",Estate Reserve,30,91,California,Sierra Foothills,Amador County,Morse 2012 Estate Reserve Syrah (Amador County),https://www.winemag.com/buying-guide/morse-2012-estate-reserve-syrah-amador-county/,Syrah,2012,Morse
15,Red,Italy,"Pressed iris, violet, dark-skinned berry, tobacco and a whiff of game emerge on this robust red. The ripe, full-bodied palate delivers juicy Morello cherry, raspberry, crushed aromatic herbs and licorice alongside tightly packed, velvety tannins. The fruit richness deftly supports the hefty 15% declared on the label.",,51,91,Tuscany,Brunello di Montalcino,,Abbadia Ardenga 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/abbadia-ardenga-2011-brunello-di-montalcino/,Sangiovese,2011,Abbadia Ardenga
20,Port/Sherry,Spain,"Pungent and pure up front, this 12-year-old Palo Cortado smells nutty and like toffee, with notes of orange peel and apricot. The palate reflects the bouquet, meaning it's clean and exact, with buttery flavors of dried nuts and not too much salt. This runs smooth on the finish and would be ideal in a savory soup or with sautéed mushrooms.",Leonor Palo Cortado 12 Años,26,91,Andalucia,Jerez,,González Byass NV Leonor Palo Cortado 12 Años Palomino (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-leonor-palo-cortado-12-anos-palomino-jerez/,Palomino,,González Byass
14.8,Red,US,"A rich and inviting nose of berry-laced pastries, dried strawberries, stewed cherries and sagebrush kick off this layered bottling. The palate shows savory cracked black pepper along with strawberry, plum and black-raspberry fruit. A dry sagebrush quality gives complexity to the whole sip.",Limited-Edition,30,91,California,Central Coast,Paso Robles,Four Sisters Ranch 2011 Limited-Edition Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/four-sisters-ranch-2011-limited-edition-zinfandel-paso-robles/,Zinfandel,2011,Four Sisters Ranch
14.5,Red,US,"Dark cranberry and cola scents mesh with sage and roasted fennel on the nose of this bottling, an ode to Bill Foley's Texas rancher ancestors. Cranberry and black cherry greet the palate while roasting spices of marjoram and thyme add complexity, before bright tannins and brisk tartness carry into the finish.",Bar Lazy S Ranch,55,91,California,Central Coast,Sta. Rita Hills,Foley 2013 Bar Lazy S Ranch Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-bar-lazy-s-ranch-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Foley
14.4,Red,US,"Dark fruit shows on the palate in this exotically spiced and floral blend from several vineyards, including Sangiacomo Roberts Road. Soft and medium in weight, it has high-toned acidity underneath the brooding spice and forest floor.",Sascha Marie,52,91,California,Sonoma,Sonoma Coast,Eric Kent 2013 Sascha Marie Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/eric-kent-2013-sascha-marie-pinot-noir-sonoma-coast/,Pinot Noir,2013,Eric Kent
14.1,Red,US,"This distinctive wine has a light to medium color, with complex and somewhat earthy aromas. Very tasty and diverse flavors suggest black tea and rhubarb. It has medium body, a soothing, smooth texture and lingering finish.",Gloria Estate,58,91,California,Sonoma,Russian River Valley,Freeman 2013 Gloria Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/freeman-2013-gloria-estate-pinot-noir-russian-river-valley/,Pinot Noir,2013,Freeman
14.9,Red,US,"From a newer, high-elevation appellation north of Los Angeles, this promising bottling shows fat blueberries, shaved milk chocolate, a sprig of thyme and a leaf of mint on the nose. The palate packs decent acidity and black gravel minerality atop oregano, thyme and dried sage, with cola and vanilla-laced blueberry fruit.",,25,91,California,South Coast,Antelope Valley of the California High Desert,Coruce 2012 Zinfandel (Antelope Valley of the California High Desert),https://www.winemag.com/buying-guide/coruce-2012-zinfandel-antelope-valley-of-the-california-high-desert/,Zinfandel,2012,Coruce
14.8,Red,US,"Woody aromatics of incense, fresh-pressed juniper and lavender give depth to the prettier aromas of light plum, just-ripe blackberries, cherry blossoms and lilacs. The palate shows dense elderberry and blueberry fruit and chunky tannins, lifted by a touch of mint and dollop of caramel richness.",,25,91,California,Central Coast,Central Coast,Coruce 2010 Syrah (Central Coast),https://www.winemag.com/buying-guide/coruce-2010-syrah-central-coast/,Syrah,2010,Coruce
14.8,White,US,"Peach fuzz and a touch of grass mark the opening of this fresh and fruity wine, subtle in weight though it is ultimately full bodied in style. Lemon, grapefruit pith and wet stone combine around a core of sizzling acidity and unctuous texture, before a lengthy finish seals the deal.",,25,91,California,Sonoma,Sonoma Valley,Corner 103 2014 Sauvignon Blanc (Sonoma Valley),https://www.winemag.com/buying-guide/corner-103-2014-sauvignon-blanc-sonoma-valley/,Sauvignon Blanc,2014,Corner 103
12.5,White,France,"Situated in a side valley away from the main Serein river, this cool vineyard produces crisp, cool, stylish wines. This one is fresh and bright, all fruit without wood aging. Touches of melon back up the red-apple flavors. The aftertaste is still young, so this wine will be best from 2017.",Vaulignot Premier Cru,32,91,Burgundy,Chablis,,Domaine Louis Moreau 2014 Vaulignot Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-louis-moreau-2014-vaulignot-premier-cru-chablis/,Chardonnay,2014,Domaine Louis Moreau
13,Red,France,"This is a smooth, ripe and fruity wine. A strong spicy character just avoids too much wood toastiness, but points up the red-cherry flavors, young acidity and tannins. From vineyards next to Gevrey-Chambertin, this will develop well into a perfumed, fruity wine. Drink from 2018.",Petits Crais,50,91,Burgundy,Fixin,,Domaine Huguenot 2013 Petits Crais  (Fixin),https://www.winemag.com/buying-guide/domaine-huguenot-2013-petits-crais-fixin/,Pinot Noir,2013,Domaine Huguenot
12.5,Red,France,"A structured, firm wine, this has dry tannins that are still dominant and that, along with acidity, offer good aging potential. The wine is developing its red-cherry fruits and perfumed acidity that also promise well for the future. Drink this wine from 2019.",,26,91,Loire Valley,Sancerre,,Château de Crézancy 2014  Sancerre,https://www.winemag.com/buying-guide/chateau-de-crezancy-2014-sancerre-234256/,Pinot Noir,2014,Château de Crézancy
13,White,France,"This beautifully ripe wine offers touches of honey although it is essentially dry. Structured and rich, it has apricot fruits that are cut with citrus acidity. Like many wines from Savannières, it will age well, so drink from 2019.",Domaine FL La Croix Picot,25,91,Loire Valley,Savennières,,Château de Chamboureau 2012 Domaine FL La Croix Picot  (Savennières),https://www.winemag.com/buying-guide/chateau-de-chamboureau-2012-domaine-fl-la-croix-picot-savennieres/,Chenin Blanc,2012,Château de Chamboureau
14.5,Red,Italy,"Aromas of iris, wild berry, earth and a whiff of dark baking spice lift out of the glass. The structured palate offers mature black cherry, raspberry, star anise and a hint of nutmeg alongside firm tannins.",,75,91,Tuscany,Brunello di Montalcino,,Domus Vitae 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/domus-vitae-2011-brunello-di-montalcino/,Sangiovese,2011,Domus Vitae
12.5,White,France,"Called after a former name for the Sauvignon Blanc grape, this wine is well balanced between ripe fruit and crisper herbal flavors. A strong minerality gives the wine its youthful texture. Crisp at the end, it is still full and concentrated. Drink from 2017.",Génetin,50,91,Loire Valley,Pouilly-Fumé,,Domaine Tinel-Blondelet 2014 Génetin  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-tinel-blondelet-2014-genetin-pouilly-fume/,Sauvignon Blanc,2014,Domaine Tinel-Blondelet
13.5,Red,Spain,"Ripe, easy aromas of dried cherry, raisin and cedary spice are not unfamiliar for aged, traditional Rioja like this. The palate is fresh in feel, with a touch of oak resin impacting the mouthfeel. Common flavors of cherry, plum and spice finish with cocoa, dill, vanilla and tomato notes. This is a classic Gran Reserva to drink through 2024.",Rioja Bordón Gran Reserva,24,91,Northern Spain,Rioja,,Bodegas Franco-Españolas 2006 Rioja Bordón Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/bodegas-franco-espanolas-2006-rioja-bordon-gran-reserva-rioja/,Tempranillo Blend,2006,Bodegas Franco-Españolas
14.8,Red,US,"From the producer best known for its own Anderson Valley estate wines, this Pinot is varietally rustic in pine needle, dark, baked plum and smoky oak, the oak stylistically reminiscent of many of its other wines. Mellowed acidity complements the burliness and ripeness of the fruit before a lengthy, Asian-spiced finish.",Gap's Crown Vineyard,60,91,California,Sonoma,Sonoma Coast,Black Kite 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/black-kite-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Black Kite
14,Red,Spain,"Immediately you'll note that this is light and airy, with floral aromas and touches of cinnamon dust and leather. The blend is 70% Morenillo, an obscure Catalan variety, and Garnacha. The palate is fresh and lithe, while bright raspberry, herb and spice flavors finish in whole, integrated fashion. Drink through 2018.",El Templari,28,91,Catalonia,Terra Alta,,Celler Bàrbara Forés 2013 El Templari Red (Terra Alta),https://www.winemag.com/buying-guide/celler-barbara-fores-2013-el-templari-red-terra-alta/,Red Blend,2013,Celler Bàrbara Forés
14.5,Red,Canada,"One of B.C.'s best Merlots, this really shines in 2012. Supple, smoky and harmonious, it boasts lush blackberry and plum fruit, decorated with baking spices and a finishing streak of sea salted caramel. It's smooth, medium weight, and perfectly balanced.",,35,91,British Columbia,Okanagan Valley,,Burrowing Owl 2012 Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2012-merlot-okanagan-valley/,Merlot,2012,Burrowing Owl
13,White,France,"Rich and ripe, this has concentration both from the apple, pear and apricot fruits and also from its steely, mineral texture. It's deliciously full in the mouth. Drink from late 2017.",Premier Millésime,60,91,Loire Valley,Pouilly-Fumé,,Bouchié-Chatelier 2014 Premier Millésime  (Pouilly-Fumé),https://www.winemag.com/buying-guide/bouchie-chatelier-2014-premier-millesime-pouilly-fume/,Sauvignon Blanc,2014,Bouchié-Chatelier
14,Red,Italy,"Aromas of grilled herb, dark spice and mature black-skinned fruit lead the nose. The ripe, generous palate doles out succulent black cherry, raspberry compote, licorice and nutmeg alongside round, velvety tannins. Drink through 2020.",,58,91,Tuscany,Brunello di Montalcino,,Casisano Tommasi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/casisano-2011-brunello-di-montalcino/,Sangiovese,2011,Casisano Tommasi
12.5,White,France,"This intense wine comes from a small parcel of six acres. Produced from organically grown grapes, it is crisp, clean and with a directness that is both refreshing and initially shocking in its intensity. The wine is rich, full in the mouth, tight and still young. Drink from 2017.",Tradition,25,92,Loire Valley,Sancerre,,Vincent Grall 2014 Tradition  (Sancerre),https://www.winemag.com/buying-guide/vincent-grall-2014-tradition-sancerre/,Sauvignon Blanc,2014,Vincent Grall
14.1,White,US,"From nearly 30-year-old vines planted at 1,700 feet, this very balanced wine begins with an excellent nose of citrus blossoms, lime rinds, salted cream and a touch of popcorn. The sharply focused palate rides a racy line of lime zest with flashes of tangerine and lemon and a creamy character on the edge, mouthwatering throughout the sip.",Split Rail Vineyard,30,92,California,Central Coast,Santa Cruz Mountains,Sante Arcangeli 2014 Split Rail Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sante-arcangeli-2014-split-rail-vineyard-chardonnay-santa-cruz-mountains/,Chardonnay,2014,Sante Arcangeli
14.3,Red,US,"This wine has gorgeous ripe fruit aromas, mouth-filling flavors and a plush, generous texture. A hint of smoke shades the ripe black-cherry aromas. Layered flavors of clove, cedar, pomegranate and rosemary intermingle on the palate. Despite the ripeness and full body, a fine coat of tannins and supportive acidity keep the mouthfeel fresh and appetizing.",,45,92,California,Mendocino County,Anderson Valley,V. Sattui 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/v-sattui-2013-pinot-noir-anderson-valley/,Pinot Noir,2013,V. Sattui
13.5,Red,Italy,"Aromas of scorched earth, truffle, woodland berry, sage and a whiff of cured meat unfold on this firm red while ripe black cherry, raspberry jam, licorice, grilled herb and clove wrap around the palate. Tightly wound tannins support the savory flavors.",,65,92,Tuscany,Brunello di Montalcino,,Villa I Cipressi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/villa-i-cipressi-2011-brunello-di-montalcino/,Sangiovese,2011,Villa I Cipressi
14,Red,Italy,"Enticing scents of iris, violet, red berry, spice and a balsamic note mingle in the glass. The firm, juicy palate delivers crushed black cherry, white pepper, cinnamon, coffee and menthol alongside fine-grained tannins that give this an elegant texture. Drink through 2020.",Riserva,48,92,Tuscany,Chianti Classico,,Vignavecchia 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/vignavecchia-2012-riserva-chianti-classico/,Red Blend,2012,Vignavecchia
14.1,Red,US,"The second vintage by this producer from this highly regarded vineyard, this wine shows how racy the site can be, cooled from Petaluma Gap winds and fog and yet also robustly capable of ripe, rich red fruit. Measured acidity buoys a densely concentrated wine chewy and bright in pine, dark cherry, cranberry, strawberry and earth. The finish is lean and citrusy. Drink now through 2023.",Gap's Crown Vineyard,65,92,California,Sonoma,Sonoma Coast,Three Sticks 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/three-sticks-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Three Sticks
14,Red,Italy,"Delicate scents of violet, iris, woodland berry and baking spice abound on this firmly structured red. Made with 95% Sangiovese, the remaining 5% is Colorino and Malvasia Nera. The smooth palate doles out Morello cherry, crushed raspberry, cinnamon and a hint of chopped herb while a backbone of velvety tannins provides the framework. Drink through 2016.",Evoluto,19,92,Tuscany,Chianti Classico,,Tenuta Villa Trasqua 2011 Evoluto  (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-villa-trasqua-2011-evoluto-chianti-classico/,Red Blend,2011,Tenuta Villa Trasqua
14,Red,Italy,"Scents of ripe plum, espresso, cake spice, menthol and a whiff of toasted oak lead the nose. The rich, concentrated palate offers mature black cherry, blackberry compote, licorice, mocha and vanilla alongside ripe tannins. It's already almost accessible but also shows modest staying power. Drink 2018–2025.",Riserva,135,92,Tuscany,Brunello di Montalcino,,Poggio Antico 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/poggio-antico-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Poggio Antico
13.1,Red,US,"This bottling comes from two Pinot clones planted within a 6.5-acre vineyard in Blucher Valley, a frigid, low-yielding site. On the edge of ripeness, the wine is unusual in orange pith, cranberry and pomegranate with a vividly tangy crispness. Soy, balsam and pine tar provide an edgy character that adds complexity and texture.",Suacci Vineyard,45,92,California,Sonoma,Russian River Valley,Suacci Carciere Wines 2012 Suacci Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/suacci-carciere-wines-2012-suacci-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2012,Suacci Carciere Wines
14,Red,Italy,"Truffle, leather, wild berry, baking spice and a whiff of toast are some the aromas you'll find on this elegantly structured red. The firm palate delivers dried Morello cherry, licorice, espresso and clove alongside assertive, fine-grained tannins that grip the finish.",Riserva,100,92,Tuscany,Brunello di Montalcino,,Sesta di Sopra 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/sesta-di-sopra-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Sesta di Sopra
14.8,Red,US,"A 100% varietal wine from the core of St. Helena, this vineyard-designate expands on the palate in juicy, leather waves, showcasing coconut macaroon, cassis and kirsch in equal measure. Full bodied and concentrated in the ripeness of the vintage, it caps off on the palate in black leather and tobacco.",Three D Salvestrin-Dr Crane Vineyard,145,92,California,Napa,St. Helena,Salvestrin 2012 Three D Salvestrin-Dr Crane Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/salvestrin-2012-three-d-salvestrin-dr-crane-vineyard-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Salvestrin
15.9,Red,US,"Funky on the nose in a good way, this wine is aided by 6% Viognier and 1% Roussanne. It shows roasted fennel, elderberry, grilled lamb, pencil lead and savory black pepper on the nose. The palate starts ripe with blackberries and blueberries, then evolves into thyme, oregano and marjoram, with roasted beef on the edges.",Côte Blonde,45,92,California,Central Coast,Santa Ynez Valley,Westerly 2013 Côte Blonde Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/westerly-2013-cote-blonde-syrah-santa-ynez-valley/,Syrah,2013,Westerly
14.2,White,US,"Given extended lees contact during barrel fermentation to add richness, this wine is rich and incredibly intense, a mix of crème brûlée, brown sugar and hazelnut aromas with a palate satisfying in pear puree. Despite its power and heady qualities, it finds a nice balance in the glass, ending round and lush, yet bright.",Don Miguel Vineyard Dobles Lias Unfiltered,49,92,California,Sonoma,Russian River Valley,Marimar Estate 2013 Don Miguel Vineyard Dobles Lias Unfiltered Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2013-don-miguel-vineyard-dobles-lias-unfiltered-chardonnay-russian-river-valley/,Chardonnay,2013,Marimar Estate
13.5,Red,Italy,"Delicate aromas of wild berry, crushed violet, baking spice and a whiff of menthol take shape in the glass. The firm palate offers ripe black cherry, ground pepper, clove and licorice while fine-grained tannins provide polished support. Drink through 2020.",Casalvento Gran Selezione,,92,Tuscany,Chianti Classico,,Livernano 2011 Casalvento Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/livernano-2011-casalvento-gran-selezione-chianti-classico/,Red Blend,2011,Livernano
15.9,Red,US,"There's amazing floral energy on the fresh and inviting nose of this wine that shows punchy notes of hibiscus, red rose petals, dried red cherries, kola nut and a touch of cinnamon. The palate, aided by an 8% Syrah inclusion, is almost effervescent with raspberry and baking-soda qualities that settle into dried red fruit and chopped thyme herbals.",Euphoric,55,92,California,Central Coast,Adelaida District,Nicora 2013 Euphoric Grenache (Adelaida District),https://www.winemag.com/buying-guide/nicora-2013-euphoric-grenache-adelaida-district/,Grenache,2013,Nicora
15.5,Red,US,"Leveled by 4% Grenache, this Syrah, which is made in Paso's Tin City district, is rich and lush on the nose. Black cherries and lavender-chocolate truffle are lifted aromatically by herbes du provence. The black-fruit-laden palate is dense with blueberries, maple syrup, dark caramel and touch of black peppercorn.",Buxom,50,92,California,Central Coast,Paso Robles,Nicora 2013 Buxom Syrah (Paso Robles),https://www.winemag.com/buying-guide/nicora-2013-buxom-syrah-paso-robles/,Syrah,2013,Nicora
14.1,Red,US,"Eucalyptus leaf, black raspberry and black cherry aromas combine for a sultry nose on this bottling, one of this producer's many expressions of individual sites in the region. Herbes du provence show on the sip, then flavors settle into gravel and graphite minerality, all based on dark strawberry and plum fruit.",JA Ranch,55,92,California,Central Coast,Sta. Rita Hills,Foley 2013 JA Ranch Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-ja-ranch-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Foley
12.5,White,France,"This is a wine to age, with such concentration in its texture and mineral structure. It offers rich white fruits and touches of spice. The aftertaste with its apples, green fruits and hints of apricot, is fresh and still developing. Drink from 2018.",Vignes de Ratier,30,92,Loire Valley,Menetou-Salon,,Domaine Pellé 2014 Vignes de Ratier  (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-pelle-2014-vignes-de-ratier-menetou-salon/,Sauvignon Blanc,2014,Domaine Pellé
13,White,France,"From the northernmost of the Premier Crus on the left bank of the Serein river, this wine benefits from the early-ripening vines. It is rich, rounded and soft with a creamy texture. It also offers tangy acidity and lime flavor. Still young, it needs time, so drink from 2018.",Beauroy Premier Cru,,92,Burgundy,Chablis,,Domaine Pascal Bouchard 2014 Beauroy Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2014-beauroy-premier-cru-chablis/,Chardonnay,2014,Domaine Pascal Bouchard
,White,France,"Named after the shells from sea creatures that are found in much of the chalk soil of Sancerre, this crisp, mineral wine is tangy, zesty and textured. Fresh apples and gooseberry are cut by the intense acidity and tight structure. Drink from 2017.",Ammonites,40,92,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2014 Ammonites  (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-et-emile-roblin-2014-ammonites-sancerre/,Sauvignon Blanc,2014,Domaine Matthias et Emile Roblin
12.5,White,France,"The hard limestone and chalk soil has given this wine its distinctive minerality and wonderful acidity. Rich and juicy, it has intense yellow and green fruits that are laced with lime acidity. The wine has depth with concentrated fruitiness. Drink from 2017.",Les Angelots,40,92,Loire Valley,Pouilly-Fumé,,Domaine Masson-Blondelet 2014 Les Angelots  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-masson-blondelet-2014-les-angelots-pouilly-fume/,Sauvignon Blanc,2014,Domaine Masson-Blondelet
13.5,Red,US,"Burly oak and tannin surround black and blue fruit sourced from a vineyard atop a knoll in the cool Green Valley. Earth and herb come into play midpalate, providing a savory underbelly beneath the power. This wine needs time; cellar through 2023.",Dutton Ranch Emerald Ridge Vineyard,62,92,California,Sonoma,Green Valley,Dutton-Goldfield 2013 Dutton Ranch Emerald Ridge Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-dutton-ranch-emerald-ridge-vineyard-pinot-noir-green-valley/,Pinot Noir,2013,Dutton-Goldfield
14.5,Red,France,"Maucoil's 2013 is a sturdy, full-bodied wine. It's plummy, dense and earthy, with nuances of cracked pepper and mocha showing themselves on the palate. The finish—long, firm and peppery—bodes well for aging. Drink now–2025.",,45,92,Rhône Valley,Châteauneuf-du-Pape,,Château Maucoil 2013 Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/chateau-maucoil-2013-red-chateauneuf-du-pape/,Rhône-style Red Blend,2013,Château Maucoil
15,Red,Italy,"Intense aromas of ripe plum, fragrant blue flower, menthol and sweet baking spice almost jump out of the glass. The big, bold palate doles out fleshy wild cherry, crushed raspberry, vanilla, star anise, leather and a hint of game alongside polished, fine-grained tannins. Drink through 2020.",Vigna La Casina,40,92,Tuscany,Chianti Classico,,Casina di Cornia 2010 Vigna La Casina  (Chianti Classico),https://www.winemag.com/buying-guide/casina-di-cornia-2010-vigna-la-casina-chianti-classico/,Sangiovese,2010,Casina di Cornia
14,Red,Italy,"Aromas of leather, grilled herb, wild berry and baking spice lift out of the glass. The full-bodied palate doles out raspberry confiture, ripe Morello cherry, dark spice and tobacco while densely packed, mature tannins offer support. Drink 2018–2023.",,70,92,Tuscany,Brunello di Montalcino,,Col di Lamo 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/col-di-lamo-2011-brunello-di-montalcino/,Sangiovese,2011,Col di Lamo
13,White,France,"Just below the main street of Chassagne-Montrachet village, this vineyard has produced a beautiful wine. Apples and crisp citrus are allied with the lightest touch of wood to give a dancing, juicy wine with serious depths of flavor. Bright and young to drink now, it will age gently into a riper future. Drink now, but the wine will be much better from 2018.",La Maltroie Premier Cru,80,92,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2013 La Maltroie Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-la-maltroie-premier-cru-chassagne-montrachet/,Chardonnay,2013,Au Pied du Mont Chauve
14.8,Red,US,"The showy nose on this wine, which is bolstered by 5% Malbec, is both fruit-forward and extremely floral, with plum blossoms, cola and blueberry juice. The palate is densely layered and firmly structured, with flavors of caramel, vanilla, anise-laced blueberry pie and minty herbs. Drink 2017–2025.",Reserve,62,92,California,Central Coast,Central Coast,Brecon Estate 2013 Reserve Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/brecon-estate-2013-reserve-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Brecon Estate
14.5,Red,US,Brooding aromas of cranberry and mulberry lead to rich fruit and mineral flavors that show exquisite balance and a lengthy finish. It's rare to find a Rocks District wine so fruit filled—a real treat. Best before 2020.,River Rock,45,92,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 River Rock Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-river-rock-syrah-walla-walla-valley-wa/,Syrah,2012,K Vintners
12.5,White,France,"Typical of Pouilly Fumé in its dense texture and flavor, this ripe wine has a smoky character that comes from the flint soil, which also adds its tight, mineral texture. It needs to age, so drink from 2018.",Cuvée Les Chantes Alouettes,28,92,Loire Valley,Pouilly-Fumé,,Jean-Max Roger 2014 Cuvée Les Chantes Alouettes  (Pouilly-Fumé),https://www.winemag.com/buying-guide/jean-max-roger-2014-cuvee-les-chantes-alouettes-pouilly-fume/,Sauvignon Blanc,2014,Jean-Max Roger
13,White,France,"The combination of chalk and flint soils has produced a wine that is young and all about minerality at this stage. It has considerable potential with its hints of ripe fruits. For now, with texture dominant, it is still fresh, tangy and developing. Drink from 2018.",La Chapelle des Augustins,30,92,Loire Valley,Sancerre,,Henri Bourgeois 2014 La Chapelle des Augustins  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2014-la-chapelle-des-augustins-sancerre/,Sauvignon Blanc,2014,Henri Bourgeois
13.2,Red,US,"Great fruit flavors and a lively, fresh texture come together for a very well-balanced and vivid-tasting wine. Just enough tannin and grape acidity provide an agile, appetizing structure to let the fresh red and black cherry notes stand out. Fermented with native yeast and aged in neutral barrels., it will be best after 2018.",Manchester Ridge Vineyard,68,92,California,Mendocino County,Mendocino Ridge,Red Car 2013 Manchester Ridge Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/red-car-2013-manchester-ridge-vineyard-pinot-noir-mendocino-ridge/,Pinot Noir,2013,Red Car
14.4,Red,US,"Made in a toasty, richer style, this bottling shows cherry cola, blackberry brioche, oak-smoked plums and roast beef on the action-packed nose. The palate is dense, with black cherry, blackberry and black plum fruit layered across roasted-pork flavors.",Rita's Crown,75,92,California,Central Coast,Sta. Rita Hills,Walt 2013 Rita's Crown Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/walt-2013-ritas-crown-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Walt
14,Red,France,"Full-bodied and plush, this wine is clean, ripe and richly textured. The palate marries toasty oak with caramelized cherries and finishes long and velvety. Drink now–2020.",,48,92,Rhône Valley,Châteauneuf-du-Pape,,Château Mont-Redon 2012 Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/chateau-mont-redon-2012-red-chateauneuf-du-pape/,Rhône-style Red Blend,2012,Château Mont-Redon
13,Red,France,"This firm wine is solid with tannins while also having the fruitiness of the year. A dry element will allow the wine to age balanced, with bright juicy fruits shining through. It comes from one of the lesser-known premier cru vineyards in Beaune. Drink from 2018.",Montée Rouge Premier Cru,80,92,Burgundy,Beaune,,Château de Santenay 2013 Montée Rouge Premier Cru  (Beaune),https://www.winemag.com/buying-guide/chateau-de-santenay-2013-montee-rouge-premier-cru-beaune/,Pinot Noir,2013,Château de Santenay
14,Red,Italy,"Aromas of tobacco, dried rose, mature berry and leather meld together on the glass. The firm palate is still a bit closed, but offers dried red cherry, licorice, grilled herb and a hint of black tea alongside firm tannins that give the finish some grip.",Riserva,70,92,Tuscany,Brunello di Montalcino,,Marchesato degli Aleramici 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/marchesato-degli-aleramici-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Marchesato degli Aleramici
14.5,Red,US,"A concentrated, full-bodied and dense explosion of chocolate, plum jam and smoky oak, this wine is powerful and well integrated, smooth on the palate with its oak well tucked in. From a mighty mountainous vineyard, it captures the soul of the variety from a standpoint of ripeness and grip.",Black Bart Stagecoach Vineyard,75,92,California,Napa,Napa Valley,Krupp Brothers 2013 Black Bart Stagecoach Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2013-black-bart-stagecoach-vineyard-syrah-napa-valley/,Syrah,2013,Krupp Brothers
14.5,Red,Italy,"Full-bodied and refined, this offers aromas of mature plum, vanilla, exotic spice and French oak. The firm palate delivers dried cherry, black raspberry, chopped herb, licorice, ground pepper and mineral alongside tightly knit, fine-grained tannins. It's an impressive effort for this scorching vintage. Let the tannins unwind for another few years then enjoy sooner rather than later.",Cepparello,80,92,Tuscany,Toscana,,Isole e Olena 2011 Cepparello Sangiovese (Toscana),https://www.winemag.com/buying-guide/isole-e-olena-2011-cepparello-sangiovese-toscana/,Sangiovese,2011,Isole e Olena
14.5,Red,US,"The aromas of dark plum, thistle and earth captivate the senses, with the variety unmistakable. The flavors coat the palate from end-to-end, lingering on the finish.",Bronco,70,92,Washington,Columbia Valley,Wahluke Slope,K Vintners 2012 Bronco Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/k-vintners-2012-bronco-malbec-wahluke-slope/,Malbec,2012,K Vintners
14.3,White,US,"This is an exceptionally well-crafted version of the variety from a tremendous site for the grape. Whole-cluster pressed and fermented in stainless steel, it retains fresh acidity that gives it lively tension on the palate, a foundation for briny lemon zest and classic floral notes.",Catie's Corner,26,92,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2014 Catie's Corner Viognier (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2014-caties-corner-viognier-russian-river-valley/,Viognier,2014,Joseph Swan Vineyards
14.6,White,US,"This is a hearty wine from a famous place, farmed by esteemed, long-time growers. Apple and pear skin show up first, with a baked quality to the fruit that never gets jammy. The wine stays light and bright despite its full-bodied nature. Toasty lemon and fig compote finishes things off.",Dutton Ranch,46,92,California,Sonoma,Russian River Valley,MacRostie 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/macrostie-2013-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2013,MacRostie
15.9,Red,US,"Ripe and rich, this blend of 45% Syrah, 30% Cabernet Sauvignon and 25% Grenache punches strong with cherry blossom, olallieberry, vanilla, melted chocolate and violet aromas. Dill and anise pop up at the tip of the sip, then veer into cigar smoke, elderberry fruit and graphite. It's quite grippy with tannins.",Audacious,69,92,California,Central Coast,Paso Robles,Law 2012 Audacious Red (Paso Robles),https://www.winemag.com/buying-guide/law-2012-audacious-red-paso-robles/,Red Blend,2012,Law
14.5,Red,Italy,"Underbrush, red berry, scorched earth and dark spice aromas emerge in the glass. The structured, chewy palate offers mature black cherry, clove, ground pepper and star anise set in a firm framework of fine-grained tannins. Drink 2018–2028.",,69,92,Tuscany,Brunello di Montalcino,,Tenute Silvio Nardi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tenute-silvio-nardi-2011-brunello-di-montalcino/,Sangiovese,2011,Tenute Silvio Nardi
14,Red,Italy,"Ripe and velvety, this opens with classic varietal scents of crushed violet, black-skinned berry, baking spice and a whiff of leather. The juicy, delicious palate doles out fleshy wild cherry, black raspberry, cinnamon and licorice while firm, refined tannins proved support. It's an impressive effort for this hot vintage.",Gran Selezione,40,92,Tuscany,Chianti Classico,,Tenuta di Lilliano 2011 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-di-lilliano-2011-gran-selezione-chianti-classico/,Red Blend,2011,Tenuta di Lilliano
13.5,Red,India,"Deep garnet in the glass, this wine has a nose of blackberry and roasting meat. It offers a sophisticated mélange of flavors, in particular ripe red cherry, smoke, roasting meat, cranberry and light spice with a hint of brambles. It is very bright on entry, but tannins sneak up and then linger on the gums beyond a smooth finish that is punctuated by a touch of smoke.",Dindori Reserve,19,92,Nashik,,,Sula 2014 Dindori Reserve Shiraz (Nashik),https://www.winemag.com/buying-guide/sula-2014-dindori-reserve-shiraz-nashik/,Shiraz,2014,Sula
14.5,Red,Spain,"Calm aromas of plum, berry fruits and dried spices are composed. This feels solid and ripe, but also energetic. Flavors of chocolaty oak, mocha, baked plum and ripe berry fruits finish with lasting notes of clove and wood spice. Drink through 2022.",Crianza,35,92,Northern Spain,Ribera del Duero,,Resalte 2010 Crianza  (Ribera del Duero),https://www.winemag.com/buying-guide/resalte-2010-crianza-ribera-del-duero/,Tempranillo,2010,Resalte
14,Red,Italy,"This offers typical Sangiovese aromas of wild berry, crushed blue flower, aromatic herb, new leather and a trace of pipe tobacco. The ripe, chewy palate doles out juicy black cherry, raspberry compote, licorice and espresso while brawny, velvety tannins envelope the palate.",,79,92,Tuscany,Brunello di Montalcino,,Terralsole 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/terralsole-2011-brunello-di-montalcino/,Sangiovese,2011,Terralsole
13,White,France,"Quintessence is a good name for this wine that has the minerality and the structure that are the soul of the appellation. In addition it offers apricot and pear fruitiness and intense acidity. This wine is so drinkable now, although it will be much better from 2018.",Quintessence,29,92,Burgundy,Pouilly-Fuissé,,Domaine Sangouard-Guyot 2014 Quintessence  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-sangouard-guyot-2014-quintessence-pouilly-fuisse/,Chardonnay,2014,Domaine Sangouard-Guyot
13.5,White,France,"Subtle smoky notes add complexity to this ripe, full-bodied wine (the Roussanne component is aged in barrel). Combine that with Grenache Blanc, Clairette and Bourboulenc and the results come together in a whirl of honey, pineapple and citrus that is long, crisp and mouthwatering on the finish. Drink now–2020.",,38,92,Rhône Valley,Châteauneuf-du-Pape,,Domaine du Vieux Lazaret 2012 White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-du-vieux-lazaret-2012-white-chateauneuf-du-pape/,Rhône-style White Blend,2012,Domaine du Vieux Lazaret
13,White,France,"Vaillons is on the left bank of Serein river across from the slope of Grand Cru vineyards. This wine, made from organically grown grapes, is ripe while also having a tense, steely texture that will allow it to develop for several years. Apple and pink-grapefruit flavors are lifted by nervy acidity. Drink from 2018.",Vaillons Premier Cru,,92,Burgundy,Chablis,,Damien et Romain Bouchard 2013 Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/damien-et-romain-bouchard-2013-vaillons-premier-cru-chablis/,Chardonnay,2013,Damien et Romain Bouchard
14.5,White,US,"A streak of confectionary nougat and lemony acidity combine for a smooth, well-integrated wine, full bodied in style, that's lip-smacking in apple-cider juiciness on the finish.",,25,92,California,Napa-Sonoma,Carneros,Conn Creek 2014 Chardonnay (Carneros),https://www.winemag.com/buying-guide/conn-creek-2014-chardonnay-carneros/,Chardonnay,2014,Conn Creek
13.4,White,US,"Briny, elegant and made in a lighter, delicate style, this is a lovely high-toned wine from estate vineyards, with stony minerality and a persistence of peach. Delicious and ideal for the table, it's made by well-respected grower and winemaker Steve Matthiasson, who's done fine work here.",,32,92,California,Napa,Napa Valley,Castrucci 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/castrucci-2013-chardonnay-napa-valley/,Chardonnay,2013,Castrucci
14.5,Red,Italy,"Espresso, toasted oak, menthol, grilled herb and dried black-skinned berry aromas take center stage on this dense, concentrated wine. The opulent palate offers toast, espresso, mocha, black cherry marinated in spirits and vanilla alongside solid, velvety tannins. Drink 2018–2028.",,,92,Tuscany,Brunello di Montalcino,,Castello Romitorio 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/castello-romitorio-2011-brunello-di-montalcino/,Sangiovese,2011,Castello Romitorio
,Red,Italy,"Aromas of ripe red berry, leather and pipe tobacco unfold on this concentrated red. The full-bodied, chewy palate offers fleshy Marasca cherry, crushed raspberry, licorice and ground white pepper alongside tight, close-grained tannins that leave a tongue-drying finish.",,79,92,Tuscany,Brunello di Montalcino,,Castelgiocondo 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/castelgiocondo-2011-brunello-di-montalcino/,Sangiovese,2011,Castelgiocondo
14.5,Red,Italy,"Stewed plum, sunbaked earth, toast, espresso and a hint of eucalyptus lead the nose. The generous palate offers blackberry jam, coffee, mocha and chopped mint alongside ripe, round tannins. Drink through 2025.",Giobi Riserva,200,92,Tuscany,Brunello di Montalcino,,La Fortuna 2010 Giobi Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-fortuna-2010-giobi-riserva-brunello-di-montalcino/,Sangiovese,2010,La Fortuna
14.5,Red,Spain,"Muscular, earthy aromas of dark-berry fruits and raisin are savory and attractive. A sinewy, tightly wound palate features plenty of creamy oak, while savory, meaty berry flavors are up to the wine's vanilla-and-cream element. Quality berry flavors carry over to a chewy finish. Drink through 2021.",Lindes de Labastida,32,92,Northern Spain,Rioja,,Remelluri 2011 Lindes de Labastida  (Rioja),https://www.winemag.com/buying-guide/remelluri-2011-lindes-de-labastida-rioja/,Tempranillo Blend,2011,Remelluri
14.5,Red,Italy,"Licorice, toasted oak, espresso and mature plum aromas lead the nose on this structured, elegant wine while the concentrated palate offers mature black cherry, blackberry, licorice, coffee and star anise. Fine-grained tannins offset the chewy fruit.",Riserva,150,92,Tuscany,Brunello di Montalcino,,San Polo 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/san-polo-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,San Polo
13.5,Red,France,"Like the La Louvée, this wine is plummy and superripe, wrapped in toasty, cedary oak. It's savory as well, with meaty notes carried along by waves of richness. The finish is lined with mouthcoating tannins, suggesting a few years of cellaring are warranted. Drink 2018–2030.",Les Ruchets,85,92,Rhône Valley,Cornas,,Jean-Luc Colombo 2011 Les Ruchets  (Cornas),https://www.winemag.com/buying-guide/jean-luc-colombo-2011-les-ruchets-cornas/,Syrah,2011,Jean-Luc Colombo
12.5,White,France,"Produced from Kimmeridgian chalk soil from 50-year-old vines, this is a crisp, ripe wine. It is textured while bringing out delicious apple and spice flavors. Orange zest gives extra complexity as does the juicy fruitiness. The aftertaste shows concentration as well as balanced acidity.",Cuvée Argile,25,92,Loire Valley,Sancerre,,Michel Vattan 2014 Cuvée Argile  (Sancerre),https://www.winemag.com/buying-guide/michel-vattan-2014-cuvee-argile-sancerre/,Sauvignon Blanc,2014,Michel Vattan
14.8,Red,US,"Muted initially before slowly unlacing faint baking spices and rose, this wine is jammy, with a plushness of oak and weight. It offers a structure and power dotted in cedar, tar and leather, finishing in pleasing waves of coconut and chocolate.",Profile,200,92,California,Napa,Napa Valley,Merryvale 2012 Profile Red (Napa Valley),https://www.winemag.com/buying-guide/merryvale-2012-profile-red-napa-valley/,Bordeaux-style Red Blend,2012,Merryvale
14.5,Red,Italy,"Spicy and full-bodied, this opens with aromas that suggest sunbaked earth, leafy underbrush, baking spice and a whiff of leather. The smooth, chewy palate doles out ripe Morello cherry, fig, cinnamon, tobacco and star anise alongside solid, velvety tannins. It's already surprisingly approachable and offers fine near- and mid-term enjoyment. Drink 2017–2025.",Riserva,86,92,Tuscany,Brunello di Montalcino,,Corte dei Venti 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/corte-dei-venti-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Corte dei Venti
14.1,Red,US,"This makes a great showing for Boatique's first review. A deep color, superconcentrated flavors and a big but agile body set this wine apart. It smells like ripe blackberries and tastes like cherries and blueberries dusted with very dark chocolate. This wine is is dry, refined and very young, so cellar it until at least 2020 if you can wait that long.",,35,92,California,Lake County,Red Hills,Boatique 2013 Malbec (Red Hills),https://www.winemag.com/buying-guide/boatique-2013-malbec-red-hills-lake-county/,Malbec,2013,Boatique
13.5,Red,Spain,"Complete and inviting aromas of plum and raisin make a positive statement without shouting. This feels stout, dense and layered, while a flavor combination of blackberry, black currant, herbs de Provence and dark chocolate finishes earthy, lightly baked and moderately complex. Drink through 2021.",Reserva,39,92,Northern Spain,Rioja,,Viña Olabarri 2011 Reserva  (Rioja),https://www.winemag.com/buying-guide/vina-olabarri-2011-reserva-rioja/,Tempranillo Blend,2011,Viña Olabarri
12.5,White,Canada,"Here is a splendid example of this variety, intensely spicy, with the characteristic scents and flavors of rose petals, lychee fruit and baby powder. It shows tremendous depth and precision, and could be cellared through 2020, but why wait?",Naramata Estate Vineyard,18,92,British Columbia,Okanagan Valley,,Township 7 2014 Naramata Estate Vineyard Gewürztraminer (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2014-naramata-estate-vineyard-gewurztraminer-okanagan-valley/,Gewürztraminer,2014,Township 7
14.4,Red,US,"Coming from one of the state's premier Syrah vineyards, the aromas of violets, dried herbs, brown stems and smoked meat pop. The fruit and savory flavors show an exquisite sense of balance that persists through the extended finish.",Les Collines Vineyard,65,92,Washington,Columbia Valley,Walla Walla Valley (WA),Va Piano 2013 Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/va-piano-2013-les-collines-vineyard-syrah-walla-walla-valley-wa/,Syrah,2013,Va Piano
14.6,Red,US,"The aromas of herbs, dark fruit and graphite are brooding and wound up on first pour. The palate is highly structured with plentiful black-fruit flavors that show exquisite balance and a finish that carries into the distance. Its best days are far in front of it. Enjoy after 2018.",,68,92,Washington,Columbia Valley,Red Mountain,Upchurch 2013 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/upchurch-2013-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2013,Upchurch
14.1,White,US,"This wine hails from a dry-farmed estate vineyard planted with 40-year-old-plus vines. An iconic place owned by the Smith brothers, this adds to their well-earned fame and reputation for elegant, interesting wines with a sense of place. Lemon and lime provide crisp, clean freshness, buoyed by apple, almond and pear, a light acidity always nearby.",,32,92,California,Napa,Spring Mountain District,Smith-Madrone 2013 Chardonnay (Spring Mountain District),https://www.winemag.com/buying-guide/smith-madrone-2013-chardonnay-spring-mountain/,Chardonnay,2013,Smith-Madrone
15.5,Port/Sherry,Spain,"Intense, well-directed aromas are staunch, woody and suggest turpentine before pulling back. A lemony palate is loaded with citric acidity, which creates an electric mouthfeel. Nutty, citric and zesty on the finish, this is a superb artisan fino with a high level of complexity.",Fino Dos Palmas,45,92,Andalucia,Jerez,,González Byass NV Fino Dos Palmas Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-fino-dos-palmas-sherry-jerez/,Sherry,,González Byass
14.9,Red,US,"The power of smoky oak shows strongly on this wine. Black-cherry fruit aromas are woven in with caramel, fudge, vanilla and cappuccino scents. A strong tannic structure frames the palate, with juicy black-cherry and blueberry flavors enhanced with milk chocolate and more caramel. Drink 2017–2033.",Tower Road,35,92,California,Central Coast,Paso Robles,J. Lohr 2013 Tower Road Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2013-tower-road-petite-sirah-paso-robles/,Petite Sirah,2013,J. Lohr
14.5,Red,Italy,"Aromas of truffle, ripe dark-skinned berry, baking spice and grilled herb unfold on this structured red but accessible red. The ripe, chewy palate doles out fleshy wild cherry, raspberry jam, cinnamon and clove. Well-integrated tannins lend an almost weightless quality. Drink 2018–2023.",,78,92,Tuscany,Brunello di Montalcino,,Il Poggione 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/il-poggione-2011-brunello-di-montalcino/,Sangiovese,2011,Il Poggione
14.1,White,US,"Decadently rich in caramel and vanilla on the nose, this vineyard-designate evolves into more delicate floral elements, with a depth of spicy oak and baked apple and pear. Throughout the medium body and medium acidity is a freshness of lemon and lime, with a slight twist of tangerine.",Dutton Ranch Walker Hill Vineyard,50,92,California,Sonoma,Green Valley,Dutton-Goldfield 2013 Dutton Ranch Walker Hill Vineyard Chardonnay (Green Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2013-dutton-ranch-walker-hill-vineyard-chardonnay-green-valley/,Chardonnay,2013,Dutton-Goldfield
15,Red,Italy,"Intense red berry, cake spice, new leather and sunbaked earth aromas meld together. The big, chewy palate delivers fleshy black cherry, toast, coffee, anise and grilled herb alongside solid, ripe tannins. You'll also get a nod of alcohol on the finish.",,90,92,Tuscany,Brunello di Montalcino,,Mastrojanni 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/mastrojanni-2011-brunello-di-montalcino/,Sangiovese,2011,Mastrojanni
15.5,Red,US,"Condensed lilacs, black cherries, mocha, vanilla, cola and white chocolate combine forces for a ripe and plump nose on this blend of 42% Syrah, 28% Petit Verdot, 22% Cabernet Sauvignon and 8% Grenache. The mouthfeel is very full but also densely structured, with flavors of oregano, marjoram, thyme, Concord grapes and blueberries.",First Tracks,69,92,California,Central Coast,Paso Robles,Law 2012 First Tracks Red (Paso Robles),https://www.winemag.com/buying-guide/law-2012-first-tracks-red-paso-robles/,Red Blend,2012,Law
14.5,Red,Italy,"Dark-skinned berry, menthol toast and tilled soil aromas come together in the glass. Full-bodied, ripe, velvety tannins underscore flavors of mature black cherry, licorice, tobacco and clove. Drink 2018–2028.",Riserva,52,92,Tuscany,Brunello di Montalcino,,Fattoria La Lecciaia 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoria-la-lecciaia-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Fattoria La Lecciaia
14.5,Red,Italy,"Aromas of sunbaked earth, underbrush, grilled herb and mature black-skinned fruit lead the nose along with a whiff of worn leather. The chewy palate offers ripe wild cherry, cinnamon and anise framed in velvety tannins. Drink 2018–2025.",Riserva,90,92,Tuscany,Brunello di Montalcino,,Fattoria dei Barbi 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoria-dei-barbi-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Fattoria dei Barbi
13,Red,France,"Still firm and tannic, this dense wine will need some time to develop. It has dark tannins and concentrated red-plum and berry flavors. A smoky background from the wood aging will soften over the next year. However with the tannins, the wine should not be drunk before 2020.",Les Crais,70,92,Burgundy,Gevrey-Chambertin,,Domaine Huguenot 2013 Les Crais  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/domaine-huguenot-2013-les-crais-gevrey-chambertin/,Pinot Noir,2013,Domaine Huguenot
14,Red,Italy,"Underbrush, grilled porcini, chopped herb, tilled soil aromas and a hint of stewed fruit unfold in the glass. The developed palate doles out layers of mature black cherry, raspberry compote, chopped mint, tobacco and anise set along against a backbone of fine-grained tannins. It will be even better in a few years but it's not built for long-term cellaring.",Riserva,72,92,Tuscany,Brunello di Montalcino,,Donna Olga 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/donna-olga-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Donna Olga
12.5,Red,France,"Highly reputed for its red wines, Vacheron continues to display its skills with this latest vintage. The wine is rich and full with a combination of bright red fruits and a firm, integrated structure. It is a fresh wine now and one that should age. Drink from 2018.",,38,92,Loire Valley,Sancerre,,Domaine Vacheron 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-vacheron-2014-sancerre/,Pinot Noir,2014,Domaine Vacheron
13,White,France,"With all the freshness of the vintage, this fruity wine shows good balance between tangy acidity and crisp apple and green-plum fruits. Subtle touches of wood give a spicy, nutmeg flavor to complement the bright fruitiness. Drink from 2018. The vineyard is next door to the Grand Cru Montrachet vines.",Les Chenevottes Premier Cru,75,92,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2013 Les Chenevottes Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-les-chenevottes-premier-cru-chassagne-montrachet/,Chardonnay,2013,Au Pied du Mont Chauve
15,Red,Italy,"Pressed iris, violet, dark-skinned berry and cake spice aromas unfold in the glass. The full-bodied palate doles out ripe black cherry, crushed raspberry, sage and clove alongside firm, velvety tannins. You'll notice the warmth of alcohol on the finish but the juicy fruit keeps it in check. Drink 2018–2028.",Riserva,,92,Tuscany,Brunello di Montalcino,,Abbadia Ardenga 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/abbadia-ardenga-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Abbadia Ardenga
14.4,White,US,"Sourced from the Kuleto Estate Vineyard near Pritchard Hill, this wine is quite intense in golden caramel oak and honeyed power. Nonetheless, it explodes in lemon and flint, remaining bright and balanced, with a bite of apple pie on the long finish.",,40,92,California,Napa,Napa Valley,Altvs 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/altvs-2013-chardonnay-napa-valley/,Chardonnay,2013,Altvs
16,Red,Spain,"Like its brothers Veraton and Aquilon, this modern Garnacha opens with hickory, savory berry and balsamic aromas. While it's stout in feel, there's freshness amid the saturation. Flavors of toasty oak, licorice and blackberry finish long, blackened and savory. Drink through 2021.",,50,92,Northern Spain,Campo de Borja,,Alto Moncayo 2013 Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/alto-moncayo-2013-garnacha-campo-de-borja/,Garnacha,2013,Alto Moncayo
14.5,Red,Spain,"Dry, spicy, elegant aromas of cinnamon stick, minerals, plum and raspberry are more fresh and feminine than most RDD wines. A frisky palate is lean by comparison, while flavors of mixed red berries, mocha, spice and chocolate finish with cocoa and toast notes. Drink through 2022.",Reserva,35,92,Northern Spain,Ribera del Duero,,12 Linajes 2010 Reserva  (Ribera del Duero),https://www.winemag.com/buying-guide/12-linajes-2010-reserva-ribera-del-duero/,Tempranillo,2010,12 Linajes
13,White,France,"This is a flagship wine from this historic producer. Produced from biodynamically grown grapes, it is poised between richness and elegance. A tense texture comes from the youth of the wine. Its potential shows in the richness and in the hints of minerality from the chalk soil. Drink from 2019.",La Moussière,40,92,Loire Valley,Sancerre,,Alphonse Mellot 2014 La Moussière  (Sancerre),https://www.winemag.com/buying-guide/alphonse-mellot-2014-la-moussiere-sancerre/,Sauvignon Blanc,2014,Alphonse Mellot
14.5,Red,Italy,"Rose petal, earth, mature black-skinned berry, dark spice and new leather aromas take shape in the glass. The chewy palate shows fleshy black cherry, raisin, tobacco, mocha and grilled herb alongside ripe, round tannins. It's already developed and won't need years before it reaches its peak. Drink 2018–2025.",Riserva,70,92,Tuscany,Brunello di Montalcino,,Canalicchio Franco Pacenti 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/canalicchio-franco-pacenti-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Canalicchio Franco Pacenti
14.5,Red,Italy,"Wild berry, leafy underbrush, truffle, scorched earth and dark spice aromas unfold on this classic red. The full-bodied palate offers fleshy black cherry, clove, ground pepper and anise alongside firm, ripe tannins. Let the tannins unwind for a few more years then enjoy.",,70,92,Tuscany,Brunello di Montalcino,,Canalicchio di Sopra 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/canalicchio-di-sopra-2011-brunello-di-montalcino/,Sangiovese,2011,Canalicchio di Sopra
13.9,Red,US,"This is an unusually perfumed commingling of varieties not always seen together, including 45% Tannat, 44% Syrah and 11% Counoise. But it works. Black cherry, black tea and orange peel come together seamlessly on the nose and palate, with a high-toned acidity balancing the 60% new French oak and healthy proportion of whole-cluster fermentation.",Legend Annadel Gap Vineyard Estate Grown,65,92,California,Sonoma,Sonoma Valley,Westwood 2014 Legend Annadel Gap Vineyard Estate Grown Red (Sonoma Valley),https://www.winemag.com/buying-guide/westwood-2014-legend-annadel-gap-vineyard-estate-grown-red-sonoma-valley/,Red Blend,2014,Westwood
15,Red,Italy,"New leather, truffle, baked earth, menthol and ripe dark-skinned berry aromas emerge on this concentrated red. The big, brawny palate delivers fleshy black cherry, white pepper, Asian spice, tobacco and chopped herb alongside a tannic backbone. You'll detect the heat of alcohol on the finish.",Vigna Paganelli Riserva,133,92,Tuscany,Brunello di Montalcino,,Il Poggione 2010 Vigna Paganelli Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-poggione-2010-vigna-paganelli-riserva-brunello-di-montalcino/,Sangiovese,2010,Il Poggione
14.5,Red,Italy,"Intensely floral, this opens with aromas of blue iris, crushed violet, ripe berry and a whiff of baking spice. The elegantly structured palate doles out juicy plum, ripe wild cherry, vanilla, cinnamon and mocha accompanied by fine-grained tannins. Drink through 2021.",Riserva,45,92,Tuscany,Chianti Classico,,I Sodi 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/i-sodi-2011-riserva-chianti-classico/,Red Blend,2011,I Sodi
14.1,Red,US,"There's a feral quality to this single-vineyard bottling, with dried rose petals, damp pine needles, dehydrated shiitake mushrooms and touches of violet, potpourri and dried ginger on the nose. The mouthfeel is velvety, with lilac and lavender decorating a base of cranberry and boysenberry fruit.",Ashley's,50,92,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Ashley's Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-ashleys-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Fess Parker
13,Dessert,Hungary,"This Tokaji has heady aromas of gardenia, white flowers, freesia, honey and dried apricots. It is full bodied in the mouth, with flavors of caramelized pineapple, apricot nectar and lemon curd.",Aszú 5 Puttonyos,70,92,Tokaji,,,Oremus 2006 Aszú 5 Puttonyos  (Tokaji),https://www.winemag.com/buying-guide/oremus-2006-aszu-5-puttonyos-tokaji/,Furmint,2006,Oremus
14.5,Red,Spain,"Earthy aromas of light herbs, tobacco and cherry announce a round, jammy palate that's more lush and easy than tight and structured. This Syrah-based blend includes Garnacha and Monastrell, and it tastes of blackberry, baked plum and herbs. The finish is a bit wide and soft, so drink now.",,24,92,Spanish Islands,Vi de la Terra Mallorca,,Plumia 2012 Red (Vi de la Terra Mallorca),https://www.winemag.com/buying-guide/plumia-2012-red-vi-de-la-terra-mallorca/,Red Blend,2012,Plumia
13.6,Red,US,"Wonderful cedar and tobacco aromas, sophisticated cinnamon and dark-fruit flavors, lavish tannins and full body create a gorgeous taste experience. This wine is plush and generous in texture, and exotic and delicious in flavor. It should age well through at least 2020.",Estate Grown & Bottled,30,92,California,Sierra Foothills,El Dorado,Di Arie 2011 Estate Grown & Bottled Tempranillo (El Dorado),https://www.winemag.com/buying-guide/di-arie-2011-estate-grown-bottled-tempranillo-el-dorado/,Tempranillo,2011,Di Arie
13,Red,France,"From the northernmost appellation of the Côte de Nuits, this firm and solidly tannic wine comes from one of the vineyards on the list to get Premier Cru approval in the near future. Its tannins are well balanced already with the red-berry fruit and bitter-cherry flavors that are shot through with acidity. Drink from 2018.",Champs-Perdrix,50,92,Burgundy,Marsannay,,Domaine Huguenot 2013 Champs-Perdrix  (Marsannay),https://www.winemag.com/buying-guide/domaine-huguenot-2013-champs-perdrix-marsannay/,Pinot Noir,2013,Domaine Huguenot
13,White,France,"This ripe wine offers flavors of Williams pear and honey as well as citrus and herbal characteristics. It is full while cut with orange zest and spiciness. The wine is refreshing, sophisticated and likely to age well. Drink now and until 2020.",Clos Paradis,29,92,Loire Valley,Sancerre,,Domaine Fouassier 2014 Clos Paradis  (Sancerre),https://www.winemag.com/buying-guide/domaine-fouassier-2014-clos-paradis-sancerre/,Sauvignon Blanc,2014,Domaine Fouassier
12,White,France,"Because it is crafted from old vines from a single parcel, this wine has been released a year later than usual for Muscadet. The result is a wine that has lost its puppy acidity while gaining ripe fruit and a soft texture. The wine was aged for 18 months on lees, which also contributed to its richness. Drink this delicious wine now.",Les Quatre Chanteaux Vieilles Vignes Sur Lie,15,92,Loire Valley,Muscadet Sèvre et Maine,,Domaine des Tilleuls 2013 Les Quatre Chanteaux Vieilles Vignes Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-des-tilleuls-2013-les-quatre-chanteaux-vieilles-vignes-sur-lie-muscadet-sevre-et-maine/,Melon,2013,Domaine des Tilleuls
13,White,France,"From a biodynamic vineyard in the heart of Sancerre, this wine is tight, mineral-driven and very young, well balanced between herbal and citrus flavors. These are lifted and filled out with the ripe Rocha pear flavors that give an extra juicy element. The wine will age well and will be better after 2018.",Guigne-Chèvres,65,92,Loire Valley,Sancerre,,Domaine Vacheron 2014 Guigne-Chèvres  (Sancerre),https://www.winemag.com/buying-guide/domaine-vacheron-2014-guigne-chevres-sancerre/,Sauvignon Blanc,2014,Domaine Vacheron
16.5,Red,US,"A consistent standout for this winery, the new vintage does not disappoint. Jazzy and jammy red-fruit and spice aromas are followed by rich, plump, beautifully balanced fruit flavors followed by an extended finish. It only ramps up over time. It's a prototype of the variety and about as good as it gets from the state.",Stonetree Vineyard,30,92,Washington,Columbia Valley,Wahluke Slope,Two Vintners 2013 Stonetree Vineyard Zinfandel (Wahluke Slope),https://www.winemag.com/buying-guide/two-vintners-2013-stonetree-vineyard-zinfandel-wahluke-slope/,Zinfandel,2013,Two Vintners
15.5,Red,US,"Plum and olallieberry fruits hit the nose quickly on this blend of 77% Grenache and 23% Syrah, followed by aromas of wet sagebrush, peppercorn, delicate potpourri and a hint of tar. Once sipped, boysenberry and black-plum flavors pick up cola, oregano and marjoram complexity.",Touchy-Feely,60,92,California,Central Coast,Adelaida District,The Farm Winery 2012 Touchy-Feely Grenache-Syrah (Adelaida District),https://www.winemag.com/buying-guide/the-farm-winery-2012-touchy-feely-grenache-syrah-adelaida-district/,Grenache-Syrah,2012,The Farm Winery
14.5,Red,US,"Rich black-cherry aromas meet with hot leather, smoked beef, black pepper and teriyaki notes on the nose of this excellent take on a highly variable grape. On the palate, the structure is strong but not in the way, allowing dark chocolate, black coffee, plum skins, boysenberries and more smoked meats to carry into a soy-sauce finish.",Reserve,39,92,California,Central Coast,Paso Robles Willow Creek District,Stanger 2010 Reserve Tempranillo (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/stanger-2010-reserve-tempranillo-paso-robles-willow-creek-district/,Tempranillo,2010,Stanger
13,Red,Italy,"Ripe black-skinned berry, truffle, scorched soil, violet and a potpourri of kitchen spice are some of the aromas that emerge on this polished red. The smooth, delicious palate doles out juicy black cherry, black raspberry, licorice and chopped mint set in a framework of silky, supple tannins. Enjoy through 2018.",,25,92,Tuscany,Chianti Classico,,Losi Querciavalle 2011  Chianti Classico,https://www.winemag.com/buying-guide/losi-querciavalle-2011-chianti-classico/,Red Blend,2011,Losi Querciavalle
14.5,Red,Italy,"Attractive scents of ripe plum, blue flower, eucalyptus and baking spice spill out of the glass. The round, rich palate doles out juicy black cherry, crushed raspberry, licorice and a hint of chopped herb. Velvety tannins provided polished support. Drink through 2021.",Gran Selezione,65,92,Tuscany,Chianti Classico,,Lornano 2011 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/lornano-2011-gran-selezione-chianti-classico/,Red Blend,2011,Lornano
13.8,Red,US,"This wine brings charming aromas of cracked pepper, smoked meat, dried herbs and crushed violets, with dark chocolate and mixed fruit lurking in the background. The green olive and other savory flavors are restrained, coating the palate with a soft, textured feel that shows precise balance. It demands attention without overwhelming.",Les Collines,40,92,Washington,Columbia Valley,Walla Walla Valley (WA),Kerloo 2013 Les Collines Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/kerloo-2013-les-collines-syrah-walla-walla-valley-wa/,Syrah,2013,Kerloo
12.5,White,France,"In this wood-aged wine, the spice and toast show well against the ripe fruit. It's complex and rich while retaining a strong, fresh and herbal character. The wood aging means that the wine has some aging potential, so drink from 2018.",Grande Cuvée des Edvins,59,92,Loire Valley,Pouilly-Fumé,,Joseph Mellot 2014 Grande Cuvée des Edvins  (Pouilly-Fumé),https://www.winemag.com/buying-guide/joseph-mellot-2014-grande-cuvee-des-edvins-pouilly-fume/,Sauvignon Blanc,2014,Joseph Mellot
13.9,White,US,"Elusively crisp and inviting on the nose, this is a thickly intriguing wine, floral in orange blossom and fresh apple. Structured and lengthy, it retains a tangy acidity and structured finish, the grapes sourced from a dry-farmed vineyard.",,40,92,California,Sonoma,Green Valley,Krutz 2013 Chardonnay (Green Valley),https://www.winemag.com/buying-guide/krutz-2013-chardonnay-green-valley/,Chardonnay,2013,Krutz
14.2,Red,US,"Named for the producer's beloved English Springer Spaniel, this is a barrel selection from one Dijon clone. The wine is broad-shouldered, piney and juicy in black cherry and raspberry. High acidity tames the sizable tannins before the wine finishes distinctly in clove. Drink now through 2020.",Dona Margarita Vineyard Chico's Run Unfiltered,48,92,California,Sonoma,Sonoma Coast,Marimar Estate 2012 Dona Margarita Vineyard Chico's Run Unfiltered Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/marimar-estate-2012-dona-margarita-vineyard-chicos-run-unfiltered-pinot-noir-sonoma-coast/,Pinot Noir,2012,Marimar Estate
14.6,Red,US,"From a Charlie Chenoweth-farmed site, this wine is vividly marked by earth and mushroom with bolts of cherry and cranberry. Bright acidity complements a firmness of tannin and texture that flirts with being leathery, the finish all about cola spice.",Cummings Vineyard,56,92,California,Sonoma,Russian River Valley,MacRostie 2013 Cummings Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/macrostie-2013-cummings-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,MacRostie
14.5,Red,Italy,"Fragrant blue flower, ripe berry, scorched earth and a whiff of new leather unfold in the glass. The big, chewy palate offers juicy black cherry, ground pepper, clove, star anise and a hint of game framed in youthfully austere, teeth coating tannins. Drink after 2021.",,70,92,Tuscany,Brunello di Montalcino,,San Polino 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/san-polino-2011-brunello-di-montalcino/,Sangiovese,2011,San Polino
12,Sparkling,Spain,"Whatever the secret, it's working: year after year, de Nit excels. This vintage is typically crisp and focused up front, with aromas of dried cherry, orange, vanilla and wood spice. Elegant and crystal clear on the palate, this light rosé tastes of tangerine, plum skins and white pepper. A long, unbreakable finish only helps it along.",de Nit,28,92,Catalonia,Penedès,,Raventós I Blanc 2012 de Nit Sparkling (Penedès),https://www.winemag.com/buying-guide/raventos-i-blanc-2012-de-nit-sparkling-penedes/,Sparkling Blend,2012,Raventós I Blanc
14.5,White,US,"This is a blend of several vineyards, including Pratt Vineyard Vine Hill and Gap's Crown. The wine captures the excellence of both sites in its minerality and fruit-forward nature. Rich, heady caramel and nutmeg mark the nose as the palate comes into balance, part tropical vanilla, part briny sea salt.",Vagon Blanc,65,92,California,Sonoma,Sonoma Coast,MacPhail 2013 Vagon Blanc Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2013-vagon-blanc-chardonnay-sonoma-coast/,Chardonnay,2013,MacPhail
14.5,Red,US,"Satisfying waves of black cherry and cola combine in force in this rich, seductive and juicy vineyard-designate. Made in a full-bodied, robust style, it integrates the firm tannin into a supporting role, finishing in spicy clove.",Lakeview Vineyard,49,92,California,Sonoma,Green Valley,MacPhail 2013 Lakeview Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/macphail-2013-lakeview-vineyard-pinot-noir-green-valley/,Pinot Noir,2013,MacPhail
14,Red,Italy,"Rich and round, this boasts aromas of mature dark-skinned fruit, mocha and a hint of baking spice. Smooth, polished tannins support juicy flavors of black cherry, fleshy plum, cinnamon, vanilla and a hint of chopped herb while a chocolate note closes the finish. It will make fine drinking over the next few years. Enjoy through 2020.",Sei Gran Selezione,45,92,Tuscany,Chianti Classico,,Querceto di Castellina 2011 Sei Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/querceto-di-castellina-2011-sei-gran-selezione-chianti-classico/,Red Blend,2011,Querceto di Castellina
15.5,Red,US,"This starts with a smoky aroma, like charred steak over the grill. Then highly concentrated fruit flavors zoom across the tongue, along with very firm tannins and powerful, ripe blackberry and blueberry flavors backed by a mouth-coating texture. It's an unusually focused and structured wine.",The Instigator,36,92,California,California Other,California,Prospect 772 2013 The Instigator Syrah (California),https://www.winemag.com/buying-guide/prospect-772-2013-the-instigator-syrah-california/,Syrah,2013,Prospect 772
13,White,France,"From one of the top vineyards in Sancerre, this is a rich wine, full of ripe peach and pear as well as crisper apple flavors. It is also tightly textured, mineral and steely in character. Put the fruit and the texture together and this is a fine wine that deserves to age. Drink from 2018.",Chêne Marchand,25,92,Loire Valley,Sancerre,,Pierre Morin 2014 Chêne Marchand  (Sancerre),https://www.winemag.com/buying-guide/pierre-morin-2014-chene-marchand-sancerre/,Sauvignon Blanc,2014,Pierre Morin
14.2,Red,US,"This wine is quite locked up at present, with barrel notes of cocoa and vanilla in front of high toned dried herbs, black cherry and dusty earth. The flavors are elegant yet rich, tart and fresh with bright acids and an extended finish. Though the wood occasionally gets a bit out front, it's a very pretty expression of the variety that needs time to fully stretch its legs. Best after 2018 or give it a long decant.",DuBrul Vineyard,95,92,Washington,Columbia Valley,Yakima Valley,Va Piano 2013 DuBrul Vineyard Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/va-piano-2013-dubrul-vineyard-cabernet-sauvignon-yakima-valley/,Cabernet Sauvignon,2013,Va Piano
13.8,Red,US,"This wine has rich, almost sweet fruit aromas and vivid fruit flavors generously accented by clove, cinnamon and other spicy oak influences. The wine has full body, firm and supportive tannins and a lingering spiced-fruit finish. Best drink it after 2018 when the flavors will have married together.",Weir Vineyard,58,92,California,North Coast,Yorkville Highlands,Williams Selyem 2013 Weir Vineyard Pinot Noir (Yorkville Highlands),https://www.winemag.com/buying-guide/williams-selyem-2013-weir-vineyard-pinot-noir-yorkville-highlands/,Pinot Noir,2013,Williams Selyem
15.5,Red,US,"Blended with 9% Merlot, this estate wine is voluptuously silky, richly rewarding in sleek red-cherry grenadine and kirsch, a green, herbal undercurrent just burbling beneath the surface. Powerfully built and aged almost two years in French oak, the wine finishes in wads of tobacco.",Estate Grown,45,92,California,Sonoma,Dry Creek Valley,Mounts 2012 Estate Grown Cabernet Franc (Dry Creek Valley),https://www.winemag.com/buying-guide/mounts-2012-estate-grown-cabernet-franc-dry-creek-valley/,Cabernet Franc,2012,Mounts
15.4,Red,US,"Brown sugar dots itself around grippy tannin and black fruit, cedar never far behind on the senses. Resolved, firm tannins balance against a brightness of acidity that manifests in a citrus-tinged finish. Drink now through 2023.",,65,92,California,Napa,Rutherford,Martin Ray 2013 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/martin-ray-2013-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2013,Martin Ray
14.5,Red,US,"This wine is equal parts Grenache and Mourvèdre topped off with Syrah (8%). The aromas offer fascinating, focused notes of coffee, bacon fat, crushed gravel, spice and herbs. The blue-fruit flavors bring a sense of purity and delicacy, fleshing out over time.",La Fraternité,28,92,Washington,Columbia Valley,Yakima Valley,Kevin White 2013 La Fraternité Red (Yakima Valley),https://www.winemag.com/buying-guide/kevin-white-2013-la-fraternite-red-yakima-valley/,Rhône-style Red Blend,2013,Kevin White
14.5,Red,US,"This wine is a blend of Merlot (41%), Cabernet Sauvignon (30%) and Cabernet Franc (29%). Aromas of raspberries, blackberries, barrel spices and red and black currant lead to a rich mouthful of power-packed fruit flavors that lead to a warm finish.",The Klein Klein Vineyard,75,92,Washington,Columbia Valley,Walla Walla Valley (WA),K Vintners 2012 The Klein Klein Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-the-klein-klein-vineyard-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2012,K Vintners
14.5,Red,Italy,"Leafy underbrush, grilled porcini, toasted hazelnut and ripe blackberry aromas unfold in the glass. The juicy (if somewhat mature) palate doles out crushed raspberry, wild cherry, licorice, crushed herb and a hint of vanilla while velvety tannins and fresh acidity provide balance and structure drink through 2020.",,,92,Tuscany,Brunello di Montalcino,,Il Bosco di Grazia 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/grazia-2011-il-bosco-di-grazia-brunello-di-montalcino/,Sangiovese,2011,Il Bosco di Grazia
13.5,Red,Italy,"This soulful red opens with earthy aromas of black olive, leather, ripe berry and a whiff of game. The round, enveloping palate delivers fleshy black cherry, blackberry preserve, tobacco and clove alongside firm, velvety tannins. Showing the heat of the vintage, it's already rather accessible but it also has some staying power. Open a couple of hours in advance to let this breathe.",,95,92,Tuscany,Brunello di Montalcino,,Il Paradiso di Manfredi 2009  Brunello di Montalcino,https://www.winemag.com/buying-guide/il-paradiso-di-manfredi-2009-brunello-di-montalcino/,Sangiovese,2009,Il Paradiso di Manfredi
14.5,Red,Italy,"Ripe dark-skinned berry, forest floor, wet earth, espresso and a whiff of baking spice lift out of the glass. The big, chewy palate offers mature black cherry, star anise, clove and grilled herb alongside densely packed, polished tannins. Drink 2018–2025.",Riserva,140,92,Tuscany,Brunello di Montalcino,,Fattoi 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoi-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Fattoi
14.4,Red,US,"The nose on this wine is ruggedly rich and aggressive in all the right ways, with stewed plums, meaty blackberry fruit and dense baking spices of clove and black cardamom. The palate shows heavy brambleberry and black-cherry richness, with strong Indian spice of garam masala as well as cinnamon and coriander. It's complex and delicious.",,36,92,California,Central Coast,Sta. Rita Hills,Expression 34 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/expression-34-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Expression 34
13,White,France,"This wine is closed and firm in character, but has considerable potential. It has the makings of a mineral and spice-flavored wine that is textured while showing ripe yellow fruits and a citrus backdrop. It needs to wait; drink from 2017.",,65,92,Burgundy,Puligny-Montrachet,,Chartron et Trébuchet 2013  Puligny-Montrachet,https://www.winemag.com/buying-guide/chartron-et-trebuchet-2013-puligny-montrachet/,Chardonnay,2013,Chartron et Trébuchet
13.5,White,France,"Toasted coconut accents the honey and tropical fruit aromas of this wine, which is aged in oak (40%) and stainless steel (60%). It's medium to full in body, with a lively, balanced feel that makes it very drinkable and harmonious.",La Loye,79,92,Rhône Valley,Condrieu,,Domaine Jean-Michel Gerin 2012 La Loye  (Condrieu),https://www.winemag.com/buying-guide/domaine-jean-michel-gerin-2012-la-loye-condrieu/,Viognier,2012,Domaine Jean-Michel Gerin
13,White,France,"In any given year, one or the other of Trignon's varietal cuvées excels, and 2013 is a Marsanne year. The delicate aromas of white pepper and spring blossoms immediately intrigue, and the flavors don't disappoint. This wine is floral, spicy and fruity all at once, with a long, mouthwatering finish. Drink now.",,19,92,Rhône Valley,Côtes du Rhône,,Château du Trignon 2013 Marsanne (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-du-trignon-2013-marsanne-cotes-du-rhone/,Marsanne,2013,Château du Trignon
13,Red,France,"This is a smooth, rich wine with just the right amount of tannic structure and wood flavors to add complexity. It has density along with red berry and black-cherry fruits that are lifted by acidity. It's a wine for aging, so don't drink before 2018.",,42,92,Loire Valley,Sancerre,,Domaine Vincent Pinard 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-vincent-pinard-2014-sancerre/,Pinot Noir,2014,Domaine Vincent Pinard
14.4,Red,US,"A more approachable combo of mostly Cabernet with 20% Merlot, this wine is rounder and softer on the palate than some of its vineyard-designated brethren, and yet still appropriately grippy for the vintage. Plum, chocolate, cedar and leather all make appearances, as the wine expands into a luxurious finish. Drink now through 2020.",,34,91,California,Napa,Napa Valley,Terra Valentine 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/terra-valentine-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Terra Valentine
14.5,Red,US,"The winery's larger production offering, this is made from a handful of vineyards, including many used in vineyard-designates. Blending prowess shows in this wine that explodes in plum and clove. Tight, bright acid buoys flavors of strawberry, cranberry and orange, with a twisted funk of earth on the finish.",,34,91,California,Sonoma,Sonoma Coast,MacRostie 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macrostie-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,MacRostie
14.6,Red,US,"This is a Cabernet prototype from an up-and-coming vineyard. The brooding aromas of anise, cassis and barrel spice seem quite locked up at present. The black cherry and fine grained, highly structured tannins show an exquisite sense of balance that persists through the finish.",Sal May's Discovery Vineyard,55,91,Washington,Columbia Valley,Horse Heaven Hills,Two Vintners 2013 Sal May's Discovery Vineyard Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/two-vintners-2013-sal-mays-discovery-vineyard-cabernet-sauvignon-horse-heaven-hills/,Cabernet Sauvignon,2013,Two Vintners
14.2,White,US,"From three vineyards, including Roberts Road, this wine impresses in floral honeycomb and a freshness that belies its medium-bodied weight and pithy texture, finishing in vanilla that never gets sweet.",,42,91,California,Sonoma,Russian River Valley,Eric Kent 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/eric-kent-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Eric Kent
13,Red,France,"This beautifully perfumed wine comes from one of the highest in elevation premier cru vineyards. The tannins have fully integrated with the red berry and cherry fruits to give a soft, jammy character that contrasts with acidity to give a great lift at the end. Drink this sophisticated wine from 2018.",Les Chaumées Premier Cru,65,91,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2012 Les Chaumées Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-les-chaumees-premier-cru-chassagne-montrachet/,Pinot Noir,2012,Au Pied du Mont Chauve
14.1,Red,US,"Generous aromas like ripe berries and vanilla get this full-bodied wine off to a good start.Next, the flavors chime in with harmonious blackberry, black cherry and baking-spice notes. The texture is suave and nicely tannic, and a tasty, spicy effect lasts on the finish. The wine is made with 46% Merlot, plus Cabernet Franc, Cabernet Sauvignon and Malbec.",Crown Block,45,91,California,Central Coast,Livermore Valley,Darcie Kent Vineyards 2012 Crown Block Red (Livermore Valley),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2012-crown-block-red-livermore-valley/,Red Blend,2012,Darcie Kent Vineyards
14,Red,Italy,"Alluring aromas of ripe plum, fragrant violet, menthol and baking spice emerge on this savory, enjoyable red. The juicy, easy-drinking palate combines an enticing weightless quality with succulent fruit including fleshy black cherry, crushed raspberry, licorice and chopped herb alongside round, polished tannins.",,30,91,Tuscany,Chianti Classico,,Querciabella 2012  Chianti Classico,https://www.winemag.com/buying-guide/querciabella-2012-chianti-classico/,Sangiovese,2012,Querciabella
14.1,Red,US,"This wine displays assorted aromas of berry, plum, licorice, raspberry and smoked meat, searching for a bit more clarity but still providing plenty of intrigue. It's soft and sumptuous in feel with a pleasing texture and a tart finish.",,28,90,Idaho,,,Cinder 2013 Syrah,https://www.winemag.com/buying-guide/cinder-2013-syrah/,Syrah,2013,Cinder
14.2,White,US,"Decadent and candied, this is an oaky, well-made wine with richness at its core. Tahitian vanilla, caramel and Meyer lemon give way to more weighty tropical characteristics, making for a ripe, bigger-styled wine.",,35,90,California,Napa,Spring Mountain District,Keenan 2014 Chardonnay (Spring Mountain District),https://www.winemag.com/buying-guide/keenan-2014-chardonnay-spring-mountain/,Chardonnay,2014,Keenan
14.5,Red,US,"An estate-grown wine in its second vintage, this comes from the cooler-climate hills of the coast. This plush wine is dark brown in color and brimming in stinky earth—a rich, funky and concentrated expression that's herbal, spicy and shy in raspberry fruit.",Mardikian Estate Vineyard,85,90,California,Sonoma,Sonoma Coast,MacPhail 2013 Mardikian Estate Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2013-mardikian-estate-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,MacPhail
14,Red,Italy,"Grilled herb, forest floor, scorched earth, cured meat and menthol aromas lead the way. The ripe palate offers juicy wild cherry, fleshy black raspberry, cinnamon, pipe tobacco and a confectionary note alongside firm, enveloping tannins. It's already accessible and will make fine near- to mid-term drinking.",,60,90,Tuscany,Brunello di Montalcino,,Podere Scopetone 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/scopetone-2011-brunello-di-montalcino/,Sangiovese,2011,Podere Scopetone
14.5,Red,France,"This Costco brand has become a reliable source for bargain Châteauneuf-du-Pape. This vintage is a bit firmer and more tannic than others, but it still weaves together cherry and leather notes into a pleasing whole. It might need a year or two to soften, but it should provide good drinking through 2025.",Cuvée de Nalys,20,90,Rhône Valley,Châteauneuf-du-Pape,,Kirkland Signature 2013 Cuvée de Nalys Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/kirkland-signature-2013-cuvee-de-nalys-red-chateauneuf-du-pape/,Rhône-style Red Blend,2013,Kirkland Signature
14.8,Red,US,"This 100% varietal wine offers plenty of crisp cranberry, currant and restrained red fruit on the palate, the texture soft and supple. A pleasing shock of dark chocolate appears on the finish.",Simpson Ridge,65,90,California,Sonoma,Dry Creek Valley,Martin Ray 2013 Simpson Ridge Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/martin-ray-2013-simpson-ridge-cabernet-sauvignon-dry-creek-valley/,Cabernet Sauvignon,2013,Martin Ray
14.9,Red,US,"This is a brawny, strongly powerful wine, fully displaying the grip of mountain fruit. Blackberry and black currant complement the tobacco and cedar. Drink now through 2023.",,65,90,California,Napa,Atlas Peak,Martin Ray 2013 Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/martin-ray-2013-cabernet-sauvignon-atlas-peak/,Cabernet Sauvignon,2013,Martin Ray
14.5,Red,Italy,"This wine opens with aromas of baked plum, leather, underbrush, grilled herb and a toasted note. The ripe, chewy palate offers raspberry jam, fleshy black cherry, licorice and a hint of vanilla alongside solid tannins. Drink through 2020.",,70,90,Tuscany,Brunello di Montalcino,,Le Macioche 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/le-macioche-2011-brunello-di-montalcino/,Sangiovese,2011,Le Macioche
13,Rose,France,"This mid-sized négociant has turned out a solid Tavel. It's classic red-berry hue is typical for the appellation, followed by ample weight on the palate and bold cherry-berry flavors—all wrapped up by a long, mouthwatering finish.",,17,90,Rhône Valley,Tavel,,Lavau 2014  Tavel,https://www.winemag.com/buying-guide/lavau-2014-tavel/,Rosé,2014,Lavau
15.1,Red,US,"This is an estate-grown, co-fermented field blend of Zin with Cabernet Franc, Alicante Bouschet, Petite Sirah, Grand Noir de Calmette, Peloursin, Lenoir, Merlot and Mourvèdre made in a small amount. Powerful tannin and leather are the stars, along with flavors of cigar, black pepper, cherry and orange.",L'Ame du Sage Old Vine,48,90,California,Sonoma,Sonoma Valley,Lasseter 2013 L'Ame du Sage Old Vine Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/lasseter-2013-lame-du-sage-old-vine-zinfandel-sonoma-valley/,Zinfandel,2013,Lasseter
13.5,Rose,US,"There is much buzz about this new Steve and Chrystal Clifton (of Palmina and Brewer-Clifton) project that finds inspiration for wine from music. This orange-mauve-pink rosé is redolent with the familiar Pinot components of cherry, sagebrush and clove. On the palate, iron, graphite and wild herbs spice up the pomegranate fruit. It's very varietally pure.",She's Crafty Rosé of,30,90,California,Central Coast,Sta. Rita Hills,La Voix 2014 She's Crafty Rosé of Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/la-voix-2014-shes-crafty-rose-of-pinot-noir-sta-rita-hills/,Pinot Noir,2014,La Voix
14,Red,US,"This vineyard-designated estate wine is restrained and elegant, allowing for a sparkle of raspberry and black cherry to speak. The oak is light and integrated, and the minerality well defined, with just the smallest traces of black licorice and pepper coming through on the finish.",Nance's Vineyard,39,90,California,Sonoma,Alexander Valley,Ousterhout 2012 Nance's Vineyard Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/ousterhout-2012-nances-vineyard-zinfandel-alexander-valley/,Zinfandel,2012,Ousterhout
14,Red,Italy,"Aromas of underbrush, charred earth, truffle, star anise and a hint of menthol come together in the glass. The ripe palate shows dried black cherry, blackberry jam, licorice and mocha alongside solid, assertive tannins. Drink 2019–2025.",Villa al Cortile Riserva,60,90,Tuscany,Brunello di Montalcino,,Piccini 2010 Villa al Cortile Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/piccini-2010-villa-al-cortile-riserva-brunello-di-montalcino/,Sangiovese,2010,Piccini
13.4,Red,US,"This wine has hints of cedar and coriander, a luxurious, velvety and appropriately tannic texture, and flavors that are ripe and delicious. Its personality seems confident, well balanced and well behaved, but strong and focused.","Estate Grown, Produced and Bottled",24,90,California,Sierra Foothills,Sierra Foothills,"Naggiar 2013 Estate Grown, Produced and Bottled Malbec (Sierra Foothills)",https://www.winemag.com/buying-guide/naggiar-2013-estate-grown-produced-and-bottled-malbec-sierra-foothills/,Malbec,2013,Naggiar
13.5,Red,Italy,"Aromas of dark-skinned berry, rose and wild herb lead the nose. The round, juicy palate doles out ripe black cherry, fleshy raspberry, white pepper and clove while polished tannins provide a smooth, velvety framework. Enjoy through 2019.",Riserva,39,90,Tuscany,Chianti Classico,,Rignana 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/rignana-2012-riserva-chianti-classico/,Red Blend,2012,Rignana
13.5,Red,US,"A blend of 60% Montepulciano and 40% Sangiovese, this is a grippy, leathery wine, the fruit sourced from two different sites in the appellation. Black leather, baked and dried plum, and cherry combine on the palate with breadth and length, finishing as if dusted in cocoa.",Montepulciano-Sangiovese,38,90,California,Sonoma,Dry Creek Valley,Quivira 2013 Montepulciano-Sangiovese Red (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2013-montepulciano-sangiovese-red-dry-creek-valley/,Red Blend,2013,Quivira
13,White,France,"Produced from 25-year-old vines, this is a fresh as well as ripe wine, well balanced between herbal flavors and white and citrus fruitiness. It has a rounded texture that is juicy as well as full in the mouth. The wine is ready to drink.",,20,90,Loire Valley,Menetou-Salon,,Domaine Chavet 2014  Menetou-Salon,https://www.winemag.com/buying-guide/domaine-chavet-2014-menetou-salon/,Sauvignon Blanc,2014,Domaine Chavet
13,White,France,"From a parcel of 25-year-old vines, this is a concentrated, firm wine that needs to age. It has good potential with its tight, steely character and smoky edge. The fruitiness comes from the organic and biodynamic grapes that give richness as well as a final fresh, crisp aftertaste. Drink from 2017.",Le Clos de Bannon,30,90,Loire Valley,Sancerre,,Domaine Fouassier 2014 Le Clos de Bannon  (Sancerre),https://www.winemag.com/buying-guide/domaine-fouassier-2014-le-clos-de-bannon-sancerre/,Sauvignon Blanc,2014,Domaine Fouassier
12.5,White,US,"Classic lychee and rose petal aromas perfume this ripe yet elegantly composed Gewürztraminer. Juicy and forward yet balanced and spry, it calibrates zesty tangerine acidity against a crystalline glaze of honey that lingers on the finish.",Reserve,25,90,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Reserve Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-reserve-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Dr. Konstantin Frank
12.5,White,Spain,"Dusty apple and mineral aromas are composed, not loud, while additional peach-pit notes are crisp. This mature Godello is round and solid in composition, while stony apple and quince flavors finish long and in good shape. Drink now.",Lapola,36,90,Galicia,Ribeira Sacra,,Dominio Do Bibei 2012 Lapola Godello (Ribeira Sacra),https://www.winemag.com/buying-guide/dominio-do-bibei-2012-lapola-godello-ribeira-sacra/,Godello,2012,Dominio Do Bibei
12.5,White,France,"Produced from organic and biodynamic grapes, this wine is tangy and crisp, a perfect model for white Sancerre. With its bright apple and ripe pear flavors, it's bursting with fruit and lifted by acidity that has just the right intensity. Drink now.",,,90,Loire Valley,Sancerre,,Domaine Vacheron 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-vacheron-2014-sancerre-234456/,Sauvignon Blanc,2014,Domaine Vacheron
14,White,France,"Gingery spice notes accent fresh pear and melon fruit in this medium- to full-bodied wine. It's round on the palate but not flabby, with a warm, spicy finish. Drink now.",,60,90,Rhône Valley,Châteauneuf-du-Pape,,Clos de L'Oratoire des Papes 2013 White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/clos-de-loratoire-des-papes-2013-white-chateauneuf-du-pape/,Rhône-style White Blend,2013,Clos de L'Oratoire des Papes
14.5,Red,US,"Berry, herb and baking spice aromas lead the nose. The palate brings fleshy plum, cherry and coffee flavors that linger on the finish. This wine provides great easy-drinking appeal.",,28,90,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2013 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2013-syrah-columbia-valley-wa/,Syrah,2013,Tamarack Cellars
14.5,Red,US,"This blend of 71% Syrah, 16% Grenache, 8% Zinfandel, 3% Petite Sirah and 2% Mourvèdre stands up to Paso blends three times its price. Broad aromas of plum, olallieberry and dried cherry mix with vanilla, dill and herbes de Provence on the nose. The creamy palate conveys boysenberry and blackberry seasoned by lavender and white pepper.",9,20,90,California,Central Coast,Central Coast,Troublemaker by Austin Hope NV 9 Red (Central Coast),https://www.winemag.com/buying-guide/troublemaker-by-austin-hope-nv-9-red-central-coast/,Red Blend,,Troublemaker by Austin Hope
12,Rose,Croatia,"This Istrian rosé has soft aromas of lilac, candied apples, and cotton candy. It is a blend of 70% Teran, 10% Cabernet Sauvignon, 10% Merlot and 10% Syrah and has flavors of Winesap apple and red raspberry. There's a strong backbone of minerality and a crisp, clean finish.",Rubi,20,90,Istria,,,Trapan 2014 Rubi Rosé (Istria),https://www.winemag.com/buying-guide/trapan-2014-rubi-rose-istria/,Rosé,2014,Trapan
,Red,Italy,"Intense aromas of wild berry, forest floor, leather and grilled herb take center stage. The firm palate shows oak, cherries marinated in spirits, licorice, sage and roasted coffee bean alongside grippy tannins. Drink 2022–2030.",Riserva,100,90,Tuscany,Brunello di Montalcino,,Tornesi 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/tornesi-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Tornesi
14.8,Red,US,"A soft, chewy and smoky vineyard-designate, this wine is defined by a depth and breadth of sizable tannin, black plum and chocolate, celebrating ripeness and voluptuous in a glass.",Morisoli Vineyard,75,90,California,Napa,Napa Valley,V. Sattui 2012 Morisoli Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-morisoli-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,V. Sattui
14.7,Red,US,"Perfumed in rose and violet, with a sauvage scent of musk, this distinctive wine is soft and silky on the palate. It features a mix of red cherry and sage, with a full body and an expansive and lengthy finish.",Dutton Sanchietti,30,90,California,Sonoma,Russian River Valley,Row Eleven 2013 Dutton Sanchietti Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/row-eleven-2013-dutton-sanchietti-pinot-noir-russian-river-valley/,Pinot Noir,2013,Row Eleven
14.5,Red,Italy,"Forest floor, truffle, baked plum, eucalyptus and baking spice unfold on this structured red. The linear, elegant palate offers dried black cherry, clove, ground pepper and tobacco framed in polished, fine-grained tannins. Drink through 2020.",Nerento Riserva,28,90,Tuscany,Chianti Classico,,Tenuta Villa Trasqua 2008 Nerento Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/tenuta-villa-trasqua-2008-nerento-riserva-chianti-classico/,Sangiovese,2008,Tenuta Villa Trasqua
14.1,Red,US,"Always an eye-opening bottling, this blends 50% Sangiovese with 50% Syrah. This vintage shows cooked blackberries, baked plums, balsamic vinaigrette and black rocks on the nose. The palate is juicy and energetic, blending dark fruit with bright acidity, coffee and caramel flavors, with strong tannins for structure.",La Croce,66,90,California,Central Coast,Ballard Canyon,Stolpman 2013 La Croce Sangiovese-Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2013-la-croce-sangiovese-syrah-ballard-canyon/,Sangiovese-Syrah,2013,Stolpman
14,Red,Italy,"Engaging scents suggesting rose, iris, perfumed berry and Mediterranean herb meld together in the glass. The soft, bright palate offers red cherry, raspberry, a hint of tobacco and a coffee note alongside supple tannins.",,70,90,Tuscany,Brunello di Montalcino,,Sesta di Sopra 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/sesta-di-sopra-2011-brunello-di-montalcino/,Sangiovese,2011,Sesta di Sopra
14.2,White,US,"This wine is sourced from a handful of stellar vineyards, including Pratt, Dutton, Sullivan and Chenoweth. It was given 18 months in French oak, all of it twice-used or older, which contributes to an integrated, understated wood presence that's refreshing in its restraint. Creamy acidity and a taste of baked bread cradles lemon zest and almond before a crisp, lengthy finish.",,48,90,California,Sonoma,Sonoma Coast,La Pitchoune 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/la-pitchoune-2013-chardonnay-sonoma-coast/,Chardonnay,2013,La Pitchoune
14.2,White,US,"From older vines on the producer's estate, this wine has a depth of richness to the nose and is intensely powerful in gingerbread and Meyer lemon on the medium-bodied palate. Lemony acidity rounds out the finish, flecked in butter.",Reserve,45,90,California,Sonoma,Sonoma Valley,Kunde 2014 Reserve Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2014-reserve-chardonnay-sonoma-valley/,Chardonnay,2014,Kunde
12.2,White,US,"A blend of fruit from the McGinley and Grassini vineyards, this wine is fermented in oak barrels, yielding a nose that's an approachable buffet of nectarine, wet cement, chopped lemongrass and wet hay. The oak also gives the palate more weight to deliver flavors of green-apple slices, kumquat, lime zest and cut lawn.",D,36,90,California,Central Coast,Happy Canyon of Santa Barbara,Margerum 2014 D Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/margerum-2014-d-sauvignon-blanc-happy-canyon-of-santa-barbara/,Sauvignon Blanc,2014,Margerum
13.4,Red,US,"Not just an intriguing wine that geeks will love to find, this bottling of Charbono is intriguing and accessible to lovers of many different styles. Rich but fruity aromas of boysenberry, black plum, hoisin sauce and wood smoke give way to a palate laced with more plum and rounded purple fruit as well as touches of graphite and gravel.",,40,90,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Charbono (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-charbono-santa-clara-valley/,Charbono,2012,Sarah's Vineyard
15,Red,Italy,"Aromas of menthol, toast, espresso and mature black-skinned fruit come together on this accessible, full-bodied red. The ripe, chewy palate offers cherries marinated in spirits, blackberry jam, vanilla and a confectionary note alongside velvety tannins. You'll also note the warmth of alcohol on the midpalate.",,80,90,Tuscany,Brunello di Montalcino,,San Polo 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/san-polo-2011-brunello-di-montalcino/,Sangiovese,2011,San Polo
14,Red,Italy,"Black plum, dark kitchen spice, leather and pressed violet aromas lead the nose on this round, savory wine. On the velvety palate, firm, polished tannins frame mature black cherry, licorice and a hint of chewing tobacco. Drink through 2018.",Piegaia Riserva,25,90,Tuscany,Chianti Classico,,Villa Calcinaia 2011 Piegaia Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/villa-calcinaia-2011-piegaia-riserva-chianti-classico/,Sangiovese,2011,Villa Calcinaia
14,Red,Italy,"Pressed violet, perfumed berry and a hint of baking spice aromas unfold on this sleek, savory red. The medium-bodied palate delivers ripe black cherry, crushed raspberry, cinnamon, clove and star anise alongside firm, polished tannins. Drink through 2021.",Il Palei,22,90,Tuscany,Chianti Classico,,Villa a Sesta 2011 Il Palei  (Chianti Classico),https://www.winemag.com/buying-guide/villa-a-sesta-2011-il-palei-chianti-classico/,Sangiovese,2011,Villa a Sesta
13,Red,Italy,"Luminous and fresh, this opens with aromas of red berry, violet, chopped herb and a whiff of baking spice. The vibrant, linear palate offers red cherry, strawberry, white pepper and star anise alongside racy acidity and polished tannins. Enjoy through 2018.",,18,90,Tuscany,Chianti Classico,,Vignavecchia 2013  Chianti Classico,https://www.winemag.com/buying-guide/vignavecchia-2013-chianti-classico/,Red Blend,2013,Vignavecchia
13.5,White,US,"The first of the vintage to be tasted from the region, this bottling is a promising sign. Fresh-cut green apples, Anjou pear skins, honeydew, bubblegum, wet stone and whiffs of cut grass show on the nose. There's lots of verve to the palate, with white pepper, apple skin and slight jalapeño flavors. It's perfect for shellfish and salads.",,16,90,California,Central Coast,Paso Robles,Robert Hall 2015 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2015-sauvignon-blanc-paso-robles/,Sauvignon Blanc,2015,Robert Hall
14.3,White,US,"Ripe fruit and oak loom large in this wine, produced from relatively old vines in the heart of the appellation, long a source for the producer's Pinot Noir. Preserved lemon, fleshy melon and caramel dance around each other, steeped in Golden Delicious apple, honey and pear. A high wire of acidity marks the finish.",Olivet Lane,60,90,California,Sonoma,Russian River Valley,Merry Edwards 2012 Olivet Lane Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/merry-edwards-2012-olivet-lane-chardonnay-russian-river-valley/,Chardonnay,2012,Merry Edwards
14.6,Red,US,"Malbec, Merlot and Petit Verdot are included in this wine that's black-purple in color, with a thick density to its dusty black fruit. Cedar, tar and tobacco weave in between blackberry and currant, finishing in a powerful grip of tannin.",Kate's + B's,75,90,California,Sonoma,Alexander Valley,Medlock Ames 2013 Kate's + B's Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2013-kates-bs-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2013,Medlock Ames
14.5,Red,US,"This is a robust, full-bodied and sultry wine, one within the producer's single-vineyard series, from a well-known and respected site. Oak and candied black cherry sit atop an abundance of cola spice and earthy truffle, promising more to come as it opens in the glass.",Fox Den Vineyard,62,90,California,Sonoma,Russian River Valley,The Calling 2013 Fox Den Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/the-calling-2013-fox-den-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,The Calling
13.8,Red,US,"The aromas of earth, char and dark berries are alluring. The flavors are rich but never lose their deftness.",,30,90,Idaho,,,Telaya 2013 Syrah,https://www.winemag.com/buying-guide/telaya-2013-syrah/,Syrah,2013,Telaya
13,White,France,"The 15% Viognier in the blend exerts outsize influence on the bouquet of this wine, which exudes notes of honey, apricot and spice. On the palate, this is a big mouthful of ripe tropical fruit, framed on the mouthwatering finish by hints of toasted oak.",Guy Louis,33,90,Rhône Valley,Côtes du Rhône,,Tardieu-Laurent 2013 Guy Louis White (Côtes du Rhône),https://www.winemag.com/buying-guide/tardieu-laurent-2013-guy-louis-white-cotes-du-rhone/,Rhône-style White Blend,2013,Tardieu-Laurent
14.8,Red,US,"From Atlas Peak sites, this is a dark, brooding wine rich in earthy loam, pomegranate, cranberry and cherry that carries a fistful of weight and power. The oaky finish could use more time to resolve. Drink now through 2020.",,28,90,California,Napa,Napa Valley,Rossi Wallace 2014 Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/rossi-wallace-2014-pinot-noir-napa-valley/,Pinot Noir,2014,Rossi Wallace
12.5,Red,France,"A ripe and rich wine, this is full of jammy red fruits. The structure is well integrated into the fruits, giving a smooth, ripe wine that's developing attractively. With a juicy, fresh aftertaste, it is ready to drink, although it will be better from 2017.",,35,90,Loire Valley,Sancerre,,Roger et Didier Raimbault 2014  Sancerre,https://www.winemag.com/buying-guide/roger-et-didier-raimbault-2014-sancerre/,Pinot Noir,2014,Roger et Didier Raimbault
13.5,Rose,Moldova,"This light pink rosé has aromas of lemongrass, mango and eucalyptus. On the palate there are strawberries and cream and raspberry. There is a slight touch of creaminess and roundness to the body with a crisp finish.",Rose de Purcari,16,90,Moldova,,,Purcari 2015 Rose de Purcari Rosé (Moldova),https://www.winemag.com/buying-guide/purcari-2015-rose-de-purcari-rose-moldova/,Rosé,2015,Purcari
14.9,White,US,"Vibrant in apple blossom and coconut, this voluptuous, well-made wine is full bodied and ripe. Key-lime pie and orange pith marry atop a firmly structured texture and a punch of integrated oak, finishing with a taste of caramel apple.",,45,90,California,Sonoma,Sonoma Coast,Silverpoint Cellars 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/silverpoint-cellars-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Silverpoint Cellars
14,Red,Italy,"Aromas of charred earth, toast, ground pepper, mature black-skinned fruit and espresso lead the nose. The big, ripe palate presents licorice, fleshy black cherry, clove and tobacco alongside a tannic backbone.",Riserva,85,90,Tuscany,Brunello di Montalcino,,Poggio Nardone 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/poggio-nardone-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Poggio Nardone
13.9,Red,US,"Cabernet Sauvignon makes up just over half of this blend with the rest Cabernet Franc and Merlot. Vanilla and cocoa aromas are out in front of herb, black licorice and dark fruit. The dark-fruit and woodspice flavors are refined and show a sense of depth, elegance and balance that captures the attention.",Damn Straight,40,90,Washington,Columbia Valley,Columbia Valley (WA),Plumb Cellars 2010 Damn Straight Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/plumb-cellars-2010-damn-straight-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Plumb Cellars
14.9,Red,US,"Richness, ripe fruit and a chocolaty touch make this full-bodied wine tasty and satisfying. A multi-layered texture of fine tannins and mild acidity make it feel luxurious in the mouth. It hits a sweet spot of deliciousness with ripe blackberry, rich cocoa and light vanilla and cinnamon flavors.",Altitude 2401 Fair Play Farms,28,90,California,Sierra Foothills,El Dorado,Perry Creek 2012 Altitude 2401 Fair Play Farms Syrah (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2012-altitude-2401-fair-play-farms-syrah-el-dorado/,Syrah,2012,Perry Creek
15.5,Red,Italy,"Aromas of wild berry, leather, sunbaked earth, star anise and a balsamic note of menthol lift out of the glass. The robust, powerful palate offers fleshy blackberry, wild cherry, cinnamon, nutmeg and tobacco alongside chewy tannins. Despite the juicy fruit, there's a warmth of alcohol on the finish but it doesn't dominate.",,80,90,Tuscany,Brunello di Montalcino,,Le Gode 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/le-gode-2011-brunello-di-montalcino/,Sangiovese,2011,Le Gode
13,Red,Morocco,"Deep ruby red to the eye, this red wine has a nose of cherry, pomegranate and lemon peel. It comes on bright, offering flavors of cherry, peach, eucalyptus, rose petal and pencil lead. Velvety tannins coat the palate into a finish that is a luscious mélange of cherry and orange zest with a touch of mint.",,18,90,Zenata,,,Ouled Thaleb 2012 Syrah (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2012-syrah-zenata/,Syrah,2012,Ouled Thaleb
12.5,White,Hungary,"This 100% Furmint offers scents reminiscent of yellow peach, vanilla and caramelized pineapple upside-down cake. In the mouth, there are bright flavors of green apple and gooseberry.",Mandolás,25,90,Tokaji,,,Oremus 2013 Mandolás  (Tokaji),https://www.winemag.com/buying-guide/oremus-2013-mandolas-tokaji/,Furmint,2013,Oremus
13,Red,Canada,"This Bordeaux-style blend comprises 60% Merlot, 35% Cabernet Sauvignon and a smattering of three other grapes. There's an herbal frame around dark cassis fruit and a powdery mouthfeel from stiff, dry tannins. The accents of char, graphite and smoke are well integrated.",Reserve 7,33,90,British Columbia,Okanagan Valley,,Township 7 2013 Reserve 7 Red (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2013-reserve-7-red-okanagan-valley/,Bordeaux-style Red Blend,2013,Township 7
14.9,White,US,"An expansive, full-bodied and generously rich wine, this features present but integrated oak. Aromas of orange blossom and jasmine rise slowly out of the glass to lighten the experience, polished in bites of green apple and pineapple.",Unfiltered,55,90,California,Napa,Napa Valley,William Hill Estate 2013 Unfiltered Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2013-unfiltered-chardonnay-napa-valley/,Chardonnay,2013,William Hill Estate
13.5,Red,Hungary,"This well-balanced wine has scents of finely ground black pepper, dried cherry, black plum and violets with flavors of plum, blackberry and tart cherry. The tannins are smooth and the finish is persistent.",Steiner,35,90,Sopron,,,Weninger 2011 Steiner Kékfrankos (Sopron),https://www.winemag.com/buying-guide/weninger-2011-steiner-kekfrankos-sopron/,Kekfrankos,2011,Weninger
13,Red,US,"Rich, ripe streaks of black cherry preserve are balanced by savory nuances of dried herb, toast and bramble in this luscious Pinot Noir. Aptly “lusty” in style, it's deeply concentrated with an unabashed fruit-forwardness, but crisp cranberry acidity and a penetrating earthiness gives it marked composure.",Lust,27,90,New York,Finger Lakes,Finger Lakes,Inspire Moore 2013 Lust Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2013-lust-pinot-noir-finger-lakes/,Pinot Noir,2013,Inspire Moore
16.5,Fortified,France,"Made in a similar fashion to Sherry with a solera that is topped up, this was aged outside for a year to concentrate the wine and its flavors. A sweet wine, it has a richly nutty, peppery character to balance the ripe plum fruits. Softly textured, just hinting at the alcohol used for fortification, this is a rare, fascinating and very drinkable wine.",Estela Solera,35,90,France Other,Vin de Liqueur,,Lionel Osmin & Cie 2010 Estela Solera Malbec-Merlot (Vin de Liqueur),https://www.winemag.com/buying-guide/lionel-osmin-et-cie-2010-estela-solera-malbec-merlot-vin-de-liqueur/,Malbec-Merlot,2010,Lionel Osmin & Cie
14.8,Red,US,"This ambitious blend of 60% Sangiovese, 15% Merlot, 15% Petite Sirah and 10% Cabernet Sauvignon largely succeeds, with aromas of tight blueberries, concentrated purple flowers and a touch of crushed peppercorn. The fruit-driven palate is dense with blueberry, tart boysenberry and a dusting of cocoa.",Cielo Rubio,48,90,California,Central Coast,Santa Barbara County,Marianello 2012 Cielo Rubio Red (Santa Barbara County),https://www.winemag.com/buying-guide/marianello-2012-cielo-rubio-red-santa-barbara-county/,Red Blend,2012,Marianello
14.6,Red,US,"Hailing from Olsen and Elephant Mountain vineyards, this wine brings black currant, huckleberry and dark plum aromas that smell pure and sweet. The black fruit and smoke flavors display a mixture of concentration and restraint.",En Hommage,28,90,Washington,Columbia Valley,Yakima Valley,Kevin White 2013 En Hommage Syrah (Yakima Valley),https://www.winemag.com/buying-guide/kevin-white-2013-en-hommage-syrah-yakima-valley/,Syrah,2013,Kevin White
12.5,White,France,"From a small, 15-acre property, this wine is ripe, rich and full of yellow fruits along with crisp apples, with a tight texture that needs to develop. It is crisply structured, zesty and mineral in character. Give this juicy, delicious wine until 2017 before drinking.",Domaine des Emois,20,90,Loire Valley,Sancerre,,Joseph Mellot 2014 Domaine des Emois  (Sancerre),https://www.winemag.com/buying-guide/joseph-mellot-2014-domaine-des-emois-sancerre/,Sauvignon Blanc,2014,Joseph Mellot
14.5,Red,US,"Slightly shy aromas of blackberry, black plum and turned black soil are simple and straightforward on this wine. The palate combines pencil lead with anise, thyme, marjoram and black pepper, framed by tart cranberry, beet juice and sour-cherry fruit. A sip enlivens the mouth and wipes clean on the finish.",Barrel Select,60,90,California,Central Coast,Sta. Rita Hills,Foley 2013 Barrel Select Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-barrel-select-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Foley
13.5,Red,Italy,"Aromas of scorched earth, game, truffle and mature plum come together in the glass. The ripe palate offers dried blackberry, mature cherry, anise and almond alongside firm, fine-grained tannins. Drink through 2020.",Riserva,25,90,Tuscany,Chianti Classico,,Il Brunone 2010 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/il-brunone-2010-riserva-chianti-classico/,Red Blend,2010,Il Brunone
15.5,Red,Spain,"This blend from Cádiz features Syrah, Merlot and Cabernet Sauvignon. It's big, ripe and minty on the nose, with hints of animal fur and leather. A blocky, full palate weighs in at 15.5%, while flavors of oak and vanilla blend well with spiced berry fruit. A drying finish tastes mostly of oak. Drink through 2025.",Taberner,33,90,Andalucia,Vino de la Tierra de Cádiz,,Huerta de Albalá 2011 Taberner Red (Vino de la Tierra de Cádiz),https://www.winemag.com/buying-guide/huerta-de-albala-2011-taberner-red-vino-de-la-tierra-de-cadiz/,Red Blend,2011,Huerta de Albalá
14.5,Red,Spain,"Aromas of earthy, nutty, mature berry fruits come with a hint of raisin and a touch of compost. This saturated Vino de Cádiz is composed of 80% Syrah, with Merlot and Cabernet Sauvignon. It's a heavy wine with flavors of vanilla, burnt wood, blackened spices and stewed berries. The finish tastes peppery, dark and outright woody. Drink through 2019.",Taberner No1,90,90,Andalucia,Vino de la Tierra de Cádiz,,Huerta de Albalá 2008 Taberner No1 Red (Vino de la Tierra de Cádiz),https://www.winemag.com/buying-guide/huerta-de-albala-2008-taberner-no1-red-vino-de-la-tierra-de-cadiz/,Red Blend,2008,Huerta de Albalá
13.5,Red,US,"Glimpses of bramble and spice, vanilla and toast lend nuance to ripe blackberry and and cherry flavors in this ripe, rich Cabernet Sauvignon. Juicy and concentrated, it's approachable yet stylish with a polished frame of acidity and fine tannins.",,24,90,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2012 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-vineyards-2012-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,1852,Hazlitt 1852 Vineyards
14.1,Red,US,"Dark strawberry fruit meets with rustic earthy aromas and light allspice notes on the nose of this wine from the late actor's family-owned winery. The palate shows boisterous and tart cranberry and black raspberry fruit, with pencil lead minerality and great energy, if not a ton of complexity.",Older Barrels,55,90,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Older Barrels Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-older-barrels-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Fess Parker
14.5,Red,US,"From the renowned vineyard's F Block comes a wine with plump wild berries, pencil lead and juniper on a tightly woven nose. Certain to last for years and evolve steadily over that time, the palate now shows lavender, elderberry, elderflower, cranberry essence and a touch of black tea. Drink 2018–2028.",Bien Nacido Vineyard,55,90,California,Central Coast,Santa Barbara County,Fess Parker 2013 Bien Nacido Vineyard Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-bien-nacido-vineyard-pinot-noir-santa-barbara-county/,Pinot Noir,2013,Fess Parker
14.1,Red,US,"This flavorful and beautifully contoured wine is simply delicious. It has a lightly spicy aroma, plenty of fresh red-cherry and plum flavors, moderate acidity and tannins, and medium body.",,22,90,California,Central Valley,Lodi,Fenestra 2010 Tempranillo (Lodi),https://www.winemag.com/buying-guide/fenestra-2010-tempranillo-lodi/,Tempranillo,2010,Fenestra
13,White,Hungary,"This 100% Furmint has delightful aromas of vanilla, honeycomb and honeydew melon. It's creamy and elegant in the mouth with flavors of lemon curd and Key Lime pie.",Király Dulo,32,90,Tokaj,,,Erzsébet Pince 2011 Király Dulo Furmint (Tokaj),https://www.winemag.com/buying-guide/erzsebet-pince-2011-kiraly-dulo-furmint-tokaj/,Furmint,2011,Erzsébet Pince
14.1,Red,US,"Elegant, soothing and delicious, this wine seems suave and sophisticated. It feels supple, tastes like subtly spiced plums and cherries, and has medium body and a lingering finish.",,45,90,California,Sonoma,Sonoma Coast,Freeman 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/freeman-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Freeman
14.5,Red,Italy,"Tilled soil, forest floor, mature black-skinned fruit, leather and a truffle note come together in the glass. The firmly structured palate presents juicy black cherry, crushed raspberry, cinnamon, vanilla and an earthy hint of game while assertive, close-grained tannins provide support. Give it a few years for the tannins to relax then enjoy. Drink 2019–2023.",,85,90,Tuscany,Brunello di Montalcino,,Cordella 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/cordella-2011-brunello-di-montalcino/,Sangiovese,2011,Cordella
13,White,France,"This structured, complex Chardonnay is packed with minerality and considerable weight. The tight texture and almost tannic character will soften over the next few months. Full of potential, it's drinkable now but will be so much better from 2017.",,68,90,Burgundy,Chassagne-Montrachet,,Chartron et Trébuchet 2013  Chassagne-Montrachet,https://www.winemag.com/buying-guide/chartron-et-trebuchet-2013-chassagne-montrachet/,Chardonnay,2013,Chartron et Trébuchet
13,White,France,"Ripe tropical-fruit flavors give this wine a rich, rounded character. The attractive apricot and peach fruits are cut by citrus acidity to keep the freshness right up front. An opulent, full-bodied wine, it's ready to drink now.",,22,90,Burgundy,Viré-Clessé,,Domaine le Virolys 2014  Viré-Clessé,https://www.winemag.com/buying-guide/domaine-le-virolys-2014-vire-clesse/,Chardonnay,2014,Domaine le Virolys
12.5,White,France,"There are not many châteaux in Sancerre—this is one of only four. Surrounding the building, vines produce this fresh, crisp and tightly fruity wine that has a strong minerality along with a lively, tangy character. The wine is attractive already, although it will be better from 2017.",,26,90,Loire Valley,Sancerre,,Château de Crézancy 2014  Sancerre,https://www.winemag.com/buying-guide/chateau-de-crezancy-2014-sancerre/,Sauvignon Blanc,2014,Château de Crézancy
12,White,US,"While exuberantly fruity, almost tropical on the nose, there's a crystalline edge to this dry Riesling that renders it especially refreshing. It's vibrant and light footed, brightened by a lingering honey note on the finish.",Reserve,25,90,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Reserve Riesling (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-reserve-riesling-finger-lakes/,Riesling,2014,Dr. Konstantin Frank
14,Red,Italy,"This opens with aromas of forest floor, truffle, ripe berry, leather, crushed blue flower and a whiff of herb. The medium-bodied, concentrated palate offers juicy Marasca cherry, raspberry, cinnamon and nutmeg alongside integrated tannins that give the finish grip. Drink 2018–2024.",,55,90,Tuscany,Brunello di Montalcino,,Donna Olga 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/donna-olga-2011-brunello-di-montalcino/,Sangiovese,2011,Donna Olga
12.5,White,France,"Coming from flint soil, this is a structured, mineral wine. Tight texture, tangy acidity and an almost chewy character show that this young wine is still developing. It will reveal citrus and apple flavors in a year, so drink from 2017.",Les Vignes Silex,16,90,Loire Valley,Sancerre,,Domaine Reverdy-Ducroux 2014 Les Vignes Silex  (Sancerre),https://www.winemag.com/buying-guide/domaine-reverdy-ducroux-2014-les-vignes-silex-sancerre/,Sauvignon Blanc,2014,Domaine Reverdy-Ducroux
12.5,White,France,"This wine comes from one parcel that has particularly flinty soil. With a strongly mineral character, it is tight and nervy, needing some time to calm down. The fruit is all there, fresh citrus, apples and green plums, all ready to burst out over the next few months. Drink from 2017.",Silex,30,90,Loire Valley,Sancerre,,Domaine Paul Thomas 2014 Silex  (Sancerre),https://www.winemag.com/buying-guide/domaine-paul-thomas-2014-silex-sancerre/,Sauvignon Blanc,2014,Domaine Paul Thomas
12.5,White,France,"This ripe, full-bodied wine has ripe green fruits that are lifted by lime and made richer by apricot. Still young, with a concentrated structure, it's going to develop into a full, beautifully fruity wine. The name of the wine means the size of a parcel that demands the work of seven men for a day. Drink from 2017.",Les 7 Hommes,42,90,Loire Valley,Sancerre,,Cherrier Frères 2014 Les 7 Hommes  (Sancerre),https://www.winemag.com/buying-guide/cherrier-freres-2014-les-7-hommes-sancerre/,Sauvignon Blanc,2014,Cherrier Frères
14.5,Red,Italy,"This opens with aromas that suggest leafy underbrush, scorched earth, star anise, steeped plum and a whiff game. The chewy palate offers up blackberry jam, fleshy black cherry, vanilla, licorice and a hint of a confectionary note alongside tightly packed, ripe tannins. Wait until 2019, then drink up.",,,90,Tuscany,Brunello di Montalcino,,Collemattoni 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/collemattoni-2011-brunello-di-montalcino/,Sangiovese,2011,Collemattoni
13.2,White,US,"Sauvignon Blanc makes up three-quarters of this blend with the balance Sémillon. The aromas offer notes of herb, toast, nut oil and star fruit. The elegantly styled flavors of kiwi and spice are creamy in feel with a lingering finish.",Chaleur Estate,38,90,Washington,Columbia Valley,Columbia Valley (WA),DeLille 2014 Chaleur Estate White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/delille-2014-chaleur-estate-white-columbia-valley-wa/,Bordeaux-style White Blend,2014,DeLille
14.5,Red,Italy,"Scorched earth, underbrush, blue flower and woodland berry are some of the scents you'll find on this focused wine. The elegant, full-bodied palate delivers black raspberry, mature cherry, brown kitchen spice and a hint of leather alongside tightly wound but refined tannins. Drink 2016–2021.",Riserva,35,90,Tuscany,Chianti Classico,,Cafaggio 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/cafaggio-2011-riserva-chianti-classico/,Sangiovese,2011,Cafaggio
14.5,Red,US,"Blended with 9% Malbec, 9% Cabernet Franc and 5% Petit Verdot, this is a perennial classic for the winery, the sister brand of Cuvaison. Juicy in cherry and cassis, it sustains big, pillowy tannins and tar, suggesting more time for the fruit to match up with the structure. Drink through 2020.",Estate Grown,60,90,California,Napa,Mount Veeder,Brandlin 2012 Estate Grown Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/brandlin-2012-estate-grown-cabernet-sauvignon-mount-veeder/,Cabernet Sauvignon,2012,Brandlin
12.5,Sparkling,France,"Pale in color, this is nutty in character, with a warm and rounded hint of red fruits. The wine has a soft, while still fresh, aftertaste. It is aged in cellars in Saumur on the Loire river.",Nonpareil Trésor Rosé Brut,22,90,France Other,Vin Mousseux,,Bouvet-Ladubay NV Nonpareil Trésor Rosé Brut Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/bouvet-ladubay-nv-nonpareil-tresor-rose-brut-sparkling-vin-mousseux/,Sparkling Blend,,Bouvet-Ladubay
14,Red,Spain,"There's no denying that this is a heavily oaked Rioja with toast, resin, vanilla and cheesy aromas alongside fully ripe blackberry and prune notes. There's energy to the palate, while previously mentioned heavy oak spawns flavors of vanilla and spice to go with berry fruit. A mouth-coating, woody finish stands out on this compartmentalized Tempranillo-led blend. Drink through 2023.",Inspiración Valdemar Selección,24,90,Northern Spain,Rioja,,Bodegas Valdemar 2011 Inspiración Valdemar Selección  (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2011-inspiracion-valdemar-seleccion-rioja/,Tempranillo Blend,2011,Bodegas Valdemar
13.5,Red,Italy,"This bright, savory wine delivers aromas and flavors of juicy wild cherry, black raspberry, violet, white pepper and mocha. Polished tannins provide the framework. Enjoy through 2020.",Riserva,29,90,Tuscany,Chianti Classico,,Castello di Monterinaldi 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-monterinaldi-2011-riserva-chianti-classico/,Red Blend,2011,Castello di Monterinaldi
14.5,Red,Italy,"Scorched earth, cured meat, toasted nut and grilled herb aromas lead the nose on this full-bodied red. The warm, ripe palate doles out raspberry jam, mature black cherry, vanilla and star anise framed in firm, velvety tannins.",,60,90,Tuscany,Brunello di Montalcino,,Carpineto 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/carpineto-2011-brunello-di-montalcino/,Sangiovese,2011,Carpineto
14.3,Red,US,"Plump plums, boysenberry, concentrated violets, slight tar and a touch of bacon-fat aromas show on the nose of this smaller-batch bottling from the pioneering property on Foxen Canyon Road. The palate packs a great acidic and textural verve, and is reminiscent of lavender-laced lamb chops, with rosemary, blackberry, blueberry and a touch of asphalt flavors.",Chapel G,48,91,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2012 Chapel G Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2012-chapel-g-syrah-santa-ynez-valley/,Syrah,2012,Zaca Mesa
14.9,White,US,"Decadent in caramel-toffee oak, this full-bodied wine has a generous helping of hazelnut and ginger cookie at its heart. Hefty in oak yet wrapped in enough acidity, it's balanced and easily enjoyed. The finish echoes in whiskey and wood.",Bench Blend,40,91,California,Napa,Napa Valley,William Hill Estate 2013 Bench Blend Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2013-bench-blend-chardonnay-napa-valley/,Chardonnay,2013,William Hill Estate
14.8,Red,US,"Fruity blackberry and black cherry wrap around sinewy leather in this seamless, supple, cool-mountain wine. Bright minerality winds through the tannin and power, allowing it room to breathe. Drink now through 2020.",,100,91,California,Napa,Mount Veeder,Vinoce 2012 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/vinoce-2012-cabernet-sauvignon-mount-veeder/,Cabernet Sauvignon,2012,Vinoce
13.8,Red,US,"This unusual and attention-getting wine is full of spicy aromas and flavors, almost like a mulled wine, with cinnamon, clove and cardamom, plus a super-concentrated fruit core. The texture stays tangy despite the heavy spices, and the mouthfeel is very assertive and appetizing.",Ferrington Vineyard,65,91,California,Mendocino County,Anderson Valley,Williams Selyem 2013 Ferrington Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/williams-selyem-2013-ferrington-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,Williams Selyem
14.7,Red,US,"The aromas of high-toned dried herbs, sage, olive, spice and dark cherry provide allure, with the use of stems apparent. The flavors are supple and polished, showing a deft touch. The finish is lengthy.",Some Days Are Diamonds,45,91,Washington,Columbia Valley,Horse Heaven Hills,Two Vintners 2013 Some Days Are Diamonds Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/two-vintners-2013-some-days-are-diamonds-syrah-horse-heaven-hills/,Syrah,2013,Two Vintners
15.5,Red,US,"Fresh aromas of blueberry brioche and blackberry jam on toast meet with a touch of baking spice, lavender, and crushed gravel on the nose of this 61% Syrah and 39% Grenache blend. The palate is more tightly honed, with dried violets, dried blueberry and a strong black-pepper character.",Primal Scream,60,91,California,Central Coast,Adelaida District,The Farm Winery 2012 Primal Scream Syrah-Grenache (Adelaida District),https://www.winemag.com/buying-guide/the-farm-winery-2012-primal-scream-syrah-grenache-adelaida-district/,Syrah-Grenache,2012,The Farm Winery
14.5,White,US,"Exuberantly fruit-forward and richly layered, this medium- to full-bodied white is tangy with rocky minerality and bursts of citrus in between ginger and nutmeg spice over apple crisp. It lingers luxuriously on the palate.",Dutton Ranch,30,91,California,Sonoma,Russian River Valley,The Calling 2014 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/the-calling-2014-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2014,The Calling
14.5,Red,Italy,"Iris, mature berry, menthol and Mediterranean herb aromas emerge on this full-bodied red. On the ripe, chewy palate, notes of clove, vanilla and mocha accent juicy Morello cherry, crushed black cherry, star anise and tobacco. Firm, fine-grained tannins provide the framework. Drink 2019–2026.",,67,91,Tuscany,Brunello di Montalcino,,Tenuta La Fuga 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-la-fuga-2011-brunello-di-montalcino/,Sangiovese,2011,Tenuta La Fuga
12,Sparkling,Spain,"Smoky, oaky aromas of popcorn and buttered toast are louder than this bubbly's citrus and white-fruit scents. A bright, juicy, citrusy palate is full of pulse, while tangerine, orange and lemon flavors cut a direct path to a zesty finish showcasing white peach and nectarine flavors.",L' Hereu,24,91,Catalonia,Penedès,,Raventós I Blanc 2012 L' Hereu Sparkling (Penedès),https://www.winemag.com/buying-guide/raventos-i-blanc-2012-l-hereu-sparkling-penedes/,Sparkling Blend,2012,Raventós I Blanc
14.8,Red,US,"A twisted, youthful nod to Sonoma County's past, this liquid tribute holds 33% Zinfandel and 33% Petite Sirah plus smaller amounts of Carignane and Alicante Bouschet. Violet and lavender aromas come atop big, leathery, syrupy black fruit with a sizable presence of grip. In the end, there's harmony and understanding.",Icon Native Sonoma Mixed Blacks,75,91,California,Sonoma,Sonoma County,Ravenswood 2013 Icon Native Sonoma Mixed Blacks Red (Sonoma County),https://www.winemag.com/buying-guide/ravenswood-2013-icon-native-sonoma-mixed-blacks-red-sonoma-county/,Red Blend,2013,Ravenswood
14,Red,Italy,"Using organically farmed grapes, this boasts enticing scents of rose, blue flower, plum and cake spice. The chewy, delicious palate tastes of juicy wild cherry, black raspberry, white pepper, cinnamon and mocha and has round, ripe tannins that give it a smooth texture. Drink through 2020.",,31,91,Tuscany,Chianti Classico,,Quercia al Poggio 2010  Chianti Classico,https://www.winemag.com/buying-guide/quercia-al-poggio-2010-chianti-classico/,Red Blend,2010,Quercia al Poggio
13.7,White,US,"The unique nose of this wine shows crystalline lime candy and nectarine flesh, along with a sharper yet plush tangerine blossom aroma. The palate plays the cut-grass note with pride, offering bell pepper, jalapeño, green peppercorn and kaffir lime flavors, sewn together with a tightly wound acidity.",,22,91,California,Central Coast,Santa Maria Valley,Presqu'ile 2014 Sauvignon Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/presquile-2014-sauvignon-blanc-santa-maria-valley/,Sauvignon Blanc,2014,Presqu'ile
14.1,Red,US,"This is a stunning wine at this price, sourced mainly from Sonoma County-based vineyards, with another 19% of the grapes from Lake County and 16% from Napa. It includes other Bordeaux red varieties in the mix, as well as tiny amounts of Syrah and Petite Sirah. Medium bodied and dusty in tannin, with dried herb tones, it's structured, velvety and finishes on a dark chocolate note.",Andriana's Cuvee,20,91,California,North Coast,Sonoma-Napa-Lake,Summers 2013 Andriana's Cuvee Cabernet Sauvignon (Sonoma-Napa-Lake),https://www.winemag.com/buying-guide/summers-2013-andrianas-cuvee-cabernet-sauvignon-sonoma-napa-lake/,Cabernet Sauvignon,2013,Summers
14,Red,Italy,"Dense and structured, this opens with aromas of baked plum, menthol, coconut and toasted oak. The concentrated palate displays cherries marinated in spirits, grilled sage, licorice and roasted coffee bean alongside tightly packed, fine-grained tannins that need time to unwind. Drink 2018–2030.",Salco,65,91,Tuscany,Vino Nobile di Montepulciano,,Salcheto 2010 Salco  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/salcheto-2010-salco-vino-nobile-di-montepulciano/,Sangiovese,2010,Salcheto
15.5,Red,US,"Focused on the more delicate aspects of the grape, this wine comes from a vineyard recently leased long-term by this Kathyrn Hall-owned brand. It shows rose petals, anise, baked plum, mulberry and alpine strawberry on the nose. The palate combines cola, pencil lead, dark cranberry and black pepper.",Clos Pepe,75,91,California,Central Coast,Sta. Rita Hills,Walt 2013 Clos Pepe Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/walt-2013-clos-pepe-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Walt
13,Red,Spain,"If this old-school winery has a signature wine, it's Tondonia. Hailing from the hot 2003 vintage, this smells rooty, with tobacco, cedar and subtle balsamic notes that only a few wines share, for instance the occasional Barolo. High acidity is keeping this vital, while flavors of tomato, currant and raspberry come with caramel and chocolate notes. The finish, which is subtle and long, is a highlight. Drink through 2020.",Viña Tondonia Reserva,51,91,Northern Spain,Rioja,,R. Lopez de Heredia 2003 Viña Tondonia Reserva  (Rioja),https://www.winemag.com/buying-guide/r-lopez-de-heredia-2003-vina-tondonia-reserva-rioja/,Tempranillo,2003,R. Lopez de Heredia
15.2,Red,US,"Smoky and lined in restrained streaks of black pepper, this is a big-boned, robust and brawny wine, girded by a foundation of tobacco and big tannin. Drink now through 2020 with gigantic slabs of braised or barbecued meat.",Quest,42,91,California,Sonoma,Dry Creek Valley,Quivira 2013 Quest Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2013-quest-zinfandel-dry-creek-valley/,Zinfandel,2013,Quivira
13.5,White,Canada,"A standout among Tinhorn Creek's wide-ranging portfolio, this full-bodied wine offers a generous serving of the grape's signature floral aromatics and spices, but there's plenty of ripe fruit also. Citrus peel and candied ginger along with fleshy pear and lemongrass make this a fine choice for grilled shrimp.",,17,91,British Columbia,Okanagan Valley,,Tinhorn Creek 2014 Gewürztraminer (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2014-gewurztraminer-okanagan-valley/,Gewürztraminer,2014,Tinhorn Creek
15.5,Red,US,"Structured despite its impermeable presence of power and alcohol, this wine also sings in crisp red fruit, some of it jammy, but self-possessed. An accompaniment of anise and baked bread play on the sturdy palate.",Puccioni Vineyard,30,91,California,Sonoma,Dry Creek Valley,Martin Ray 2013 Puccioni Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/martin-ray-2013-puccioni-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2013,Martin Ray
14,Red,US,"Dusty in red fruit, like crisp cassis and plum, this is a restrained, elegant and smooth wine from a great site. It shows a complexity of baking spices and cherry compote as it cruises into a lengthy finish.",Bradford Mountain Grist Vineyard,29,91,California,Sonoma,Dry Creek Valley,Ousterhout 2011 Bradford Mountain Grist Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/ousterhout-2011-bradford-mountain-grist-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2011,Ousterhout
8,Dessert,Canada,"The aromatics are interesting but a bit deceptive, showing a rather salty, herbal scent suggesting green olives. Once tasted, the unctuous apricot and candied pineapple fruit takes over, with lime and quince as well. It's ready right now for immediate consumption.",Reserve Icewine,54,91,British Columbia,Okanagan Valley,,Mission Hill 2013 Reserve Icewine Vidal (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2013-reserve-icewine-vidal-okanagan-valley/,Vidal,2013,Mission Hill
13.5,White,Canada,"Rich and concentrated, this uber-reserve offers well-defined pear and lemon curd flavors, within a fresh pastry setting. The length and creamy texture is impressive. Drink now through 2020.",Perpetua,50,91,British Columbia,Okanagan Valley,,Mission Hill 2013 Perpetua Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2013-perpetua-chardonnay-okanagan-valley/,Chardonnay,2013,Mission Hill
13,Red,US,"Sumptuous aromas of raspberry preserves and violets perfume this exceptionally lifted, pretty Pinot Noir. A deep core of fresh cherry and strawberry flavors penetrates the palate marked by complexities of tea leaf and potpourri, along with a firm frame of tannins. It's a lovely wine likely to improve from 2020–2025.",Block Five East Estate Bottled,45,91,New York,New York Other,Hudson River Region,Millbrook 2013 Block Five East Estate Bottled Pinot Noir (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2013-block-five-east-estate-bottled-pinot-noir-hudson-river-region/,Pinot Noir,2013,Millbrook
13,White,France,"From old vines planted in 1955, this dense, impressive wine offers both perfume apple and pear fruits and a creamy texture. Behind this generous front, the wine is tight, steely and needs to age. Give it until 2018.",Fourchaume Premier Cru Vieilles Vignes,50,91,Burgundy,Chablis,,Domaine Vrignaud 2013 Fourchaume Premier Cru Vieilles Vignes  (Chablis),https://www.winemag.com/buying-guide/domaine-vrignaud-2013-fourchaume-premier-cru-vieilles-vignes-chablis/,Chardonnay,2013,Domaine Vrignaud
13,White,France,"From a separate parcel of old vines, this rich wine is structured and dense. Citrus and herbal flavors meld easily with the mineral texture and ripe green-plum fruits. It's a wine to age, so drink from 2018.",Les Blanchais,34,91,Loire Valley,Menetou-Salon,,Domaine Pellé 2014 Les Blanchais  (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-pelle-2014-les-blanchais-menetou-salon/,Sauvignon Blanc,2014,Domaine Pellé
12.5,White,France,"From vines with an average age of 25 years, this concentrated wine is fruity and stylishly textured. With lively acidity balanced by tense minerality, it shows intense citrus and concentration. It will benefit from some aging, so drink from 2018.",Enclos de Maimbray,30,91,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2014 Enclos de Maimbray  (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-et-emile-roblin-2014-enclos-de-maimbray-sancerre/,Sauvignon Blanc,2014,Domaine Matthias et Emile Roblin
14.5,Red,Italy,"Underbrush, tilled soil raspberry leather compote hint of baking spice meld together on this full-bodied wine. The ample palate boasts a core of juicy black cherry while notes of vanilla, mocha and cake spice provide accent. Fine-grained tannins lend structure. Drink 2018–2028.",Riserva,,91,Tuscany,Brunello di Montalcino,,Cordella 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/cordella-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Cordella
13,Red,France,"The two parcels that go into this wine have performed well in 2012. This solid, dense wine is firm with tannins and rich with red plum and berry fruits. It is perfumed, ripe and concentrated. With this structure and with the acidity, it will age, so drink from 2018.",Les Brunettes et Planchots,55,91,Burgundy,Aloxe-Corton,,Château de Santenay 2012 Les Brunettes et Planchots  (Aloxe-Corton),https://www.winemag.com/buying-guide/chateau-de-santenay-2012-les-brunettes-et-planchots-aloxe-corton/,Pinot Noir,2012,Château de Santenay
,Red,US,"This wine is principally Merlot (57%) and Cabernet Sauvignon (33%) along with pinches of Cabernet Franc and Petit Verdot. Dark fruit, fresh herb and abundant barrel-spice aromas are followed by bountiful, restrained black-fruit flavors that carry through the finish.",D2,45,91,Washington,Columbia Valley,Columbia Valley (WA),DeLille 2013 D2 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/delille-2013-d2-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,DeLille
12.3,Red,US,"This unique and interestingly yummy wine shows the exuberance of carbonic maceration. A light-bodied beauty, it offers grenadine and kirsch-like exoticness, buoyed by a tang of rose petals and orange zest.",,40,91,California,Napa,Napa Valley,Castrucci 2013 Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/castrucci-2013-pinot-noir-napa-valley/,Pinot Noir,2013,Castrucci
12.5,White,France,"From flinty soil, this wine shows a strongly mineral character and even a smoky edge. It is structured and tight, ripe with yellow fruits as well as citrus. A complex wine, it's impressive and ready to age a few months. Drink from 2017.",Terre de Silex,23,91,Loire Valley,Coteaux du Giennois,,Clement et Florian Berthier 2014 Terre de Silex Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/clement-et-florian-berthier-2014-terre-de-silex-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Clement et Florian Berthier
12.5,White,US,"There's great backstory and foresight to this coastal-influenced project, and this bottling promises a worthy future. Aromas of crushed white rocks, lemon blossoms and lanolin lead into a clean, tight and bright palate. Excellent acidic sizzle presents flavors of squeezed lime, pomelo pith and Asian pear. It's a vineyard to watch.",Estate,55,91,California,Central Coast,Carmel Valley,Albatross Ridge 2013 Estate Chardonnay (Carmel Valley),https://www.winemag.com/buying-guide/albatross-ridge-2013-estate-chardonnay-carmel-valley/,Chardonnay,2013,Albatross Ridge
14.5,Red,Canada,"A fine companion to the winery's Cabernet Sauvignon, this is a smooth mix of plums, black cherries, tobacco and spice. It's knitted together beautifully, with highlights of cinnamon.",,38,91,British Columbia,Okanagan Valley,,Burrowing Owl 2013 Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2013-cabernet-franc-okanagan-valley/,Cabernet Franc,2013,Burrowing Owl
14.3,Red,US,"From a p of Sonoma Mountain exposed to the Petaluma Gap, this wine is spicy in cinnamon and cola, its oak profile reduced and intense. Roses and cherries provide the floral and the fruit around deeper, darker tendencies into Asian spice and black tea. Drink now through 2021.",Silver Pines Vineyard,44,91,California,Sonoma,Sonoma Mountain,Bailiwick 2013 Silver Pines Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/bailiwick-2013-silver-pines-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2013,Bailiwick
13,White,France,"Made from superripe grapes from old vines that have aged on lees, this is a rich, concentrated wine. Full-bodied yellow fruit and ripe pear flavors are sustained by the tight, steely mineral texture and the tangy aftertaste. This dense wine deserves to age until 2018.",La Dame de Châtenoy,26,91,Loire Valley,Menetou-Salon,,Isabelle et Pierre Clément 2014 La Dame de Châtenoy  (Menetou-Salon),https://www.winemag.com/buying-guide/isabelle-et-pierre-clement-2014-la-dame-de-chatenoy-menetou-salon/,Sauvignon Blanc,2014,Isabelle et Pierre Clément
14.6,Red,US,"Exotic, complex and vivid aromas, rich and fulfilling fruit flavors and a hefty structure form a great package in this full-bodied and extroverted wine. The winemaker allowed wild yeast and kept 30% whole clusters in the fermentation, then aged it in neutral barrels.",Estate Reserve,72,91,California,Sonoma,Sonoma Coast,Kanzler 2013 Estate Reserve Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kanzler-2013-estate-reserve-pinot-noir-sonoma-coast/,Pinot Noir,2013,Kanzler
14.5,Red,US,"A 100% varietal wine from the winery property, certified organic to boot, this is classic in cedar, currant and a freshness of blackberry. Vibrant acidity on the palate balances out the tightness of new oak. It captures the dustiness known to the appellation as well.",Miljenko's Selection Estate Grown,90,91,California,Napa,Rutherford,Grgich Hills 2012 Miljenko's Selection Estate Grown Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/grgich-hills-2012-miljenkos-selection-estate-grown-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Grgich Hills
14.5,Red,US,"Aromas of blackberry, black currant, cinnamon and dark plum lead to high toned herbal, green olive, licorice and barrel spice grace notes. The black fruit flavors are forward and concentrated, with smoked meat on the finish.",The Deal Sundance,35,91,Washington,Columbia Valley,Wahluke Slope,K Vintners 2012 The Deal Sundance Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/k-vintners-2012-the-deal-sundance-syrah-wahluke-slope/,Syrah,2012,K Vintners
14.5,Red,Italy,"Underbrush, cured meat, grilled herb, menthol and dark-skinned fruit aromas unfold in the glass. The chewy palate offers dried black berry, black cherry, licorice, coffee and toasted nut alongside tightly packed tannins. Drink 2019–2022.",,50,91,Tuscany,Brunello di Montalcino,,Castelli Martinozzi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/castelli-martinozzi-2011-brunello-di-montalcino/,Sangiovese,2011,Castelli Martinozzi
14,Red,Italy,"Truffle, scorched earth, graphite, mature black-skinned fruit and crushed blue flower aromas emerge in the glass. The firm palate offers dried black cherry, mint, clove, anise and a gamy note alongside youthfully assertive tannins. Drink 2018–2023.",Pian delle Vigne,80,91,Tuscany,Brunello di Montalcino,,Marchesi Antinori 2011 Pian delle Vigne  (Brunello di Montalcino),https://www.winemag.com/buying-guide/pian-delle-vigne-2011-brunello-di-montalcino/,Sangiovese,2011,Marchesi Antinori
14,Red,US,"The pioneering winery's basic Syrah, this is impressively complex and delicious, with aromas of coffee, blueberry, purple flowers, graphite and the slightest touch of beef jerky. The olallieberry-laced palate is pleasantly quaffable and yet dynamic, with clove, leather, pipe tobacco and spearmint elements spicing up the layers of dark fruit.",,25,91,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2011 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2011-syrah-santa-ynez-valley/,Syrah,2011,Zaca Mesa
14,Red,Italy,"Enticing, delicate scents of iris, rose petal, pressed powder and woodland berry mingle together in the glass. The elegant, restrained palate offers ripe wild cherry, crushed strawberry, orange peel, cinnamon anise and white pepper alongside fine-grained tannins. Drink 2017–2022.",,,91,Tuscany,Brunello di Montalcino,,Caparzo 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/caparzo-2011-brunello-di-montalcino/,Sangiovese,2011,Caparzo
13,White,France,"Tangy acidity cuts right through this full-bodied, lightly peppery wine. It's opulent, and more about delicious fruit than structure. Concentrated and with richness from lees aging, it needs to age. Drink from 2017.",Cuvée Les Coûtes,,91,Loire Valley,Sancerre,,Pascal & Nicolas Reverdy 2014 Cuvée Les Coûtes  (Sancerre),https://www.winemag.com/buying-guide/pascal-nicolas-reverdy-2014-cuvee-les-coutes-sancerre/,Sauvignon Blanc,2014,Pascal & Nicolas Reverdy
14.4,Red,US,"Vanilla and baking-spice aromas mix with notes of leafy green herbs, black licorice, char and dark fruit. The tart black-fruit and herb flavors flavors show concentration and depth, with the tannins polished to a fine sheen. Fruit and barrel play near equal parts.",Crimson,28,91,Washington,Washington Other,Washington,Merry Cellars 2013 Crimson Red (Washington),https://www.winemag.com/buying-guide/merry-cellars-2013-crimson-red-washington/,Bordeaux-style Red Blend,2013,Merry Cellars
14.5,Red,Italy,"Roasted coffee bean, vanilla, leather and baked plum aromas lead the nose. The full-bodied palate doles out mature black cherry, chopped mint, espresso, star anise and tobacco while firm, fine-grained tannins provide the framework. Drink 2018–2028.",Riserva,99,91,Tuscany,Brunello di Montalcino,,Podere San Giacomo 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/podere-san-giacomo-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Podere San Giacomo
13.5,Red,Canada,"The name refers to the four grapes in the blend: principally Merlot, along with Syrah, Cabernet Sauvignon and Cabernet Franc. Dark, thick tannins and tart black fruits define this wine, with subtle notes of thyme, rosemary and dark chocolate. The extra bottle age has begun to smooth out the rough edges, but a few more years wouldn't hurt.",Quatrain,70,91,British Columbia,Okanagan Valley,,Mission Hill 2011 Quatrain Red (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2011-quatrain-red-okanagan-valley/,Red Blend,2011,Mission Hill
12.5,Dessert,Hungary,"This 3 Puttonyos Tokaji Aszu has delightful aromas of honey, honeysuckle, beeswax and apricots. It is full bodied with flavors of sweet canned peaches and apricot conserves.",Aszú 3 Puttonyos,40,91,Tokaji,,,Oremus 2009 Aszú 3 Puttonyos  (Tokaji),https://www.winemag.com/buying-guide/oremus-2009-aszu-3-puttonyos-tokaji/,Furmint,2009,Oremus
14.3,Red,US,"Plummy and tight, this wine comes from the Green Valley section of the Russian River Valley. Youthful, it hints at fierce acidity around delicately woven specks of mint, pine forest, rhubarb and clove. In the background, the region's classic cola cherry characteristic shows as well. Drink now through 2021.",Foray,44,91,California,Sonoma,Russian River Valley,Bailiwick 2013 Foray Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/bailiwick-2013-foray-pinot-noir-russian-river-valley/,Pinot Noir,2013,Bailiwick
15,Port/Sherry,Spain,"Raisin and fig aromas are good but not overly complex or special. This P. X. feels rich, chewy and a touch sticky, with sweet-as-sin fig, chocolate and cinnamon spice flavors that suggest coffee cake with a drizzle of melted fudge.",Nectar Dulce,26,91,Andalucia,Jerez,,González Byass NV Nectar Dulce Pedro Ximénez (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-nectar-dulce-pedro-ximenez-jerez-215178/,Pedro Ximénez,,González Byass
16.5,Fortified,France,"A blend of Malbec and Tannat, this intensely rich wine has been made by adding alcohol to stop fermentation and keep the sweetness of the wine. It offers raisin and black-plum flavors, richly embedded in the spicy texture and perfumed acidity. It's could develop in bottle and will certainly be better from 2019.",Estela Vintage,30,91,France Other,Vin de Liqueur,,Lionel Osmin & Cie 2014 Estela Vintage Malbec-Tannat (Vin de Liqueur),https://www.winemag.com/buying-guide/lionel-osmin-et-cie-2014-estela-vintage-malbec-tannat-vin-de-liqueur/,Malbec-Tannat,2014,Lionel Osmin & Cie
13.4,Red,US,"Floral and in balance, this estate-grown wine is bright and light in cherry and raspberry, layered and velvety on the palate. It finishes in a fist of leather and black pepper.",Kobler Family Vineyards,40,91,California,Sonoma,Russian River Valley,Kobler 2012 Kobler Family Vineyards Syrah (Russian River Valley),https://www.winemag.com/buying-guide/kobler-2012-kobler-family-vineyards-syrah-russian-river-valley/,Syrah,2012,Kobler
14.3,Red,US,"High toned aromas of spice, herbs and sweet plum are followed by black currant and blackberry flavors. It brings undeniable appeal.",After the Floods,25,91,Washington,Columbia Valley,Columbia Valley (WA),Inconceivable 2013 After the Floods Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/inconceivable-2013-after-the-floods-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Inconceivable
14,Red,Turkey,"Made of 100% Kalecik Karasi, this wine is deep garnet to the eye, offering aromas of cherry, shale and orange zest. It fills the mouth with flavors of raspberry jam, orange marmalade, chocolate, anise and smoke. Velvety tannins continue into the cool anise-laden finish, with a touch of lemon zest making its appearance at the final moment.",Prestige,40,91,Ankara,,,Kavaklidere 2011 Prestige Kalecik Karasi (Ankara),https://www.winemag.com/buying-guide/kavaklidere-2011-prestige-kalecik-karasi-ankara/,Kalecik Karasi,2011,Kavaklidere
14.5,Red,US,"Exploring the herbal side of the variety, this wine offers aromas of green herbs, pencil box, vanilla, barrel spice and cherry. The cherry and black fruit flavors are generous and appealing, lingering on the finish.",Stoneridge Vineyard,45,91,Washington,Columbia Valley,Columbia Valley (WA),K Vintners 2012 Stoneridge Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/k-vintners-2012-stoneridge-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,K Vintners
14,Red,France,"The 2011s from Cornas show high levels of ripeness, and this négociant wine is no exception. It's almost pruny, with other notes of meat, clove and cinnamon, yet remains crisp and firm, picking up hints of black olive and espresso on the finish. Drink now–2025.",,57,91,Rhône Valley,Cornas,,Maison Nicolas Perrin 2011  Cornas,https://www.winemag.com/buying-guide/maison-nicolas-perrin-2011-cornas/,Syrah,2011,Maison Nicolas Perrin
14.5,White,US,"Full-bodied decadence is on display in this designate from a standout vineyard becoming better known with each vintage. Tropical in cooked pineapple and salty pretzel, it features a back beat of honey and green apple as well as a bite of minced ginger.",Gap's Crown Vineyard,45,91,California,Sonoma,Sonoma Coast,MacPhail 2013 Gap's Crown Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/macphail-2013-gaps-crown-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,MacPhail
13.5,Red,Italy,"A blend of 90% Sangiovese and 10% Mammolo, this offers classic varietal scents of underbrush, wild berry, blue flower and a whiff of leather. The firm palate delivers dried black cherry, raspberry, white pepper and anise framed in tightly packed but mature tannins. Drink through 2020.",,20,91,Tuscany,Vino Nobile di Montepulciano,,Tenute del Cerro 2012  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/tenute-del-cerro-2012-vino-nobile-di-montepulciano/,Red Blend,2012,Tenute del Cerro
14.5,Red,US,"Cabernet Sauvignon (64%) takes the lead followed by equal parts Merlot and Petit Verdot. It's the latter that shows itself first, with aromas of potting soil and flowers followed by woodspice and green herbs that seem a bit locked up. The plum and cherry flavors are plump and appealing, showing a fine sense of balance and a finish that won't quit. Give it time to open up.",Seven Hills Vineyard Reserve,50,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tamarack Cellars 2013 Seven Hills Vineyard Reserve Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2013-seven-hills-vineyard-reserve-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2013,Tamarack Cellars
14.4,Red,US,"A blend of Cabernet Sauvignon (60%), Cabernet Franc (30%) and Merlot, this wine seems a little green out of the gate, with aromas of herbs, cocoa, vanilla, black licorice, woodspice and black fruit. The fruit flavors display the warmth of this region, with the tannins providing some heft, stretching out over time.",Ciel du Cheval Vineyard Reserve,50,91,Washington,Columbia Valley,Red Mountain,Tamarack Cellars 2012 Ciel du Cheval Vineyard Reserve Red (Red Mountain),https://www.winemag.com/buying-guide/tamarack-cellars-2012-ciel-du-cheval-vineyard-reserve-red-red-mountain/,Bordeaux-style Red Blend,2012,Tamarack Cellars
13.9,Red,US,"Bottle age has served this wine well, a blend of mostly Cabernet with smaller amounts of Merlot, Petit Verdot, Cabernet Franc and Malbec, sourced from the family's three ranches within the appellation. Inviting in cassis and clove, it reveals lithe, soft and juicy layers of blueberry and blackberry before finishing in a plume of acidity.",,48,91,California,Sonoma,Alexander Valley,Trione 2010 Red (Alexander Valley),https://www.winemag.com/buying-guide/trione-2010-red-alexander-valley/,Bordeaux-style Red Blend,2010,Trione
13,White,France,"Named after the stones in the vineyard, this tense, dense wine is still young. With steely acidity and a strongly mineral, chalky texture, it needs to age. Stone fruits, acidity and a strongly herbal character are just beginning to integrate. Drink from the end of 2017.",Les Chailloux,40,91,Loire Valley,Sancerre,,Claude Riffault 2014 Les Chailloux  (Sancerre),https://www.winemag.com/buying-guide/claude-riffault-2014-les-chailloux-sancerre/,Sauvignon Blanc,2014,Claude Riffault
12.5,White,France,"The late Claude Lafond was the driving force behind the renaissance of Reuilly. His wines, such as this with its balance between crisp herbal flavors and ripe, almost tropical fruit, bring out the richness of the appellation. This wine, with its final minerality, is ready to drink.",Clos Fussay Tête de Cuvée,16,91,Loire Valley,Reuilly,,Claude Lafond 2014 Clos Fussay Tête de Cuvée Sauvignon Blanc (Reuilly),https://www.winemag.com/buying-guide/claude-lafond-2014-clos-fussay-tete-de-cuvee-sauvignon-blanc-reuilly/,Sauvignon Blanc,2014,Claude Lafond
12.5,Red,France,"Partly barrel-fermented, this impressively ripe wine has structure and tannins, as well as attractive, perfumed fruits. The tannins add spice as well as a touch of pepper while integrating well with the lively, fresh fruits at the end. Drink from 2018.",Sur le Chêne,25,91,Loire Valley,Sancerre,,Domaine Franck Millet 2014 Sur le Chêne  (Sancerre),https://www.winemag.com/buying-guide/domaine-franck-millet-2014-sur-le-chene-sancerre/,Pinot Noir,2014,Domaine Franck Millet
13,White,France,"Grown on southwest-facing slopes, this is a ripe, full wine with a natural warmth as well as a mineral texture. It is still tight and needs to age with its gooseberry and herbal edge as well as more flinty, smoky background. Drink from 2017.",Les Romains,30,91,Loire Valley,Sancerre,,Domaine Fouassier 2014 Les Romains  (Sancerre),https://www.winemag.com/buying-guide/domaine-fouassier-2014-les-romains-sancerre/,Sauvignon Blanc,2014,Domaine Fouassier
14.6,Red,US,"A small-production blend of 86% Zinfandel with 14% Petite Sirah, this was aged over a year in a small percentage of new oak. Dry and structured, it's a celebration of chocolate, leather and blackberry, the fruit sizably ripe yet kept in check. Drink now through 2018.",Railyard,16,91,California,Sonoma,Alexander Valley,Fidelity 2013 Railyard Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/fidelity-2013-railyard-zinfandel-alexander-valley/,Zinfandel,2013,Fidelity
14.1,Red,US,"From a selection of vineyard sites and clones, this wine offers juicy acidity behind a wave of plummy red and black cherry, an earthy foundation keeping things real. Oak and tannins are well integrated, and plenty of clove flavor make for a spicy finish. This gets extra attention for the awesome label.",Small Town,50,91,California,Sonoma,Sonoma Coast,Eric Kent 2013 Small Town Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/eric-kent-2013-small-town-pinot-noir-sonoma-coast/,Pinot Noir,2013,Eric Kent
15.7,Red,US,"This behemoth is all gristle and power, voluptuously combining 44% Cabernet Sauvignon, 36% Malbec, 9% Petit Verdot, 5% Merlot, 4% Syrah and 2% Carmenere in a mad scientist's way. Velvety, it's beyond full-bodied in blackberry and chocolate, integrated in terms of oak, with a splash of black pepper and tobacco on the finish. Drink now through 2022.",Estate,70,91,California,Sonoma,Chalk Hill,Chalk Hill 2012 Estate Red (Chalk Hill),https://www.winemag.com/buying-guide/chalk-hill-2012-estate-red-chalk-hill/,Red Blend,2012,Chalk Hill
14.1,Red,US,"A generously fruity, just-ripe and refined wine, this offers classic notions of the appellation in a warm, welcoming vintage, from rhubarb, cranberry and cherry to cola spice and clove. Still young, it shows an intensity that should meld and mellow in the bottle in short order.",,35,91,California,Sonoma,Russian River Valley,The Calling 2014 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/the-calling-2014-pinot-noir-russian-river-valley/,Pinot Noir,2014,The Calling
14.9,Red,US,"A 100% varietal wine, this is a tense study in black cherry, blueberry, and dry chalky tannins, which need further time to resolve. Still puckering on the finish, it offers streaks of cedar, pencil lead and coconut that are still integrating. Drink now through 2023.",Wurtele Vineyard,80,91,California,Napa,Spring Mountain District,Terra Valentine 2013 Wurtele Vineyard Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/terra-valentine-2013-wurtele-vineyard-cabernet-sauvignon-spring-mountain/,Cabernet Sauvignon,2013,Terra Valentine
13.5,Red,Spain,"Foresty blackberry aromas come with a cola note and a dash of char. This feels full and rich, with wall-to-wall tannins. A mix of baked berry fruits and soy sauce flavors finishes with mild leather and lasting savory notes. Drink through 2022.",Cepas Centenarias,30,91,Northern Spain,Rioja,,Taron 2011 Cepas Centenarias  (Rioja),https://www.winemag.com/buying-guide/taron-2011-cepas-centenarias-rioja/,Tempranillo,2011,Taron
15,Red,US,"Very inky in color, this bold and flavorful blend by Hope Family Wines shows aromas of cooked blueberries, caramel, fudge and milk chocolate. The palate is rich with milk chocolate, cappuccino and vanilla-bean flavors laid across a base of black-plum pudding and woven together by lush, sticky tannins.",Red,45,91,California,Central Coast,Paso Robles,Treana 2013 Red Cabernet Sauvignon-Syrah (Paso Robles),https://www.winemag.com/buying-guide/treana-2013-red-cabernet-sauvignon-syrah-paso-robles/,Cabernet Sauvignon-Syrah,2013,Treana
13,Red,US,"This native fermentation, unfiltered wine employs 25% whole-cluster and a low amount of new French oak. It's light and clear in color with a concentrated hit of mint, eucalyptus and pine around a strength of strawberry and vanilla, gently nested in oak. It opens slowly in the glass.",Devoto Garden Vineyard,34,91,California,Sonoma,Green Valley,Wait Cellars 2013 Devoto Garden Vineyard Pinot Noir (Green Valley),https://www.winemag.com/buying-guide/wait-cellars-2013-devoto-garden-vineyard-pinot-noir-green-valley/,Pinot Noir,2013,Wait Cellars
14.5,Red,US,"Made in a tiny amount by consulting winemaker Kristy Melton, this 100% varietal wine is from some of the oldest Cab vines in the Napa Valley, still dry-farmed. Concentrated in cedar, blackberry and currant, it's soft and smooth, with shocks of dark chocolate and malt, its finish robust and grippy. Drink now through 2020.",Estate Grown,80,91,California,Napa,St. Helena,Varozza 2010 Estate Grown Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/varozza-2010-estate-grown-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2010,Varozza
14.5,Red,US,"This vineyard is a premier site for this variety, taming the mean, green aromas and flavors it can be associated with. Aromas of peppery spices, green herbs and cherry are followed by soft, sultry dark fruit flavors that show exquisite balance and length.",Seven Hills Vineyard,36,91,Washington,Columbia Valley,Walla Walla Valley (WA),Merry Cellars 2013 Seven Hills Vineyard Carmenère (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/merry-cellars-2013-seven-hills-vineyard-carmenere-walla-walla-valley-wa/,Carmenère,2013,Merry Cellars
21.5,Port/Sherry,Spain,"The most aged of the Palmas series, Cuatro displays powerful, almost fiery aromas of caramel and briny stone fruits. The palate is so charged up and acidic that it's no walk in the park to get through, while nutty flavors of rancio and burnt toast finish with heat. Of all the Palmas wines, this is the one that shows afterburners.",Cuatro Palmas Amontillado,114,91,Andalucia,Jerez,,González Byass NV Cuatro Palmas Amontillado Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-cuatro-palmas-amontillado-sherry-jerez/,Sherry,,González Byass
14,Dessert,Italy,"Made with dried Malvasia and Trebbiano grapes, this offers intense aromas of candied fruit and maple syrup. The concentrated palate doles out dried apricot, caramel, pine nut and lavender honey. Fresh acidity brightens the sweet flavors and lends balance.",,40,91,Tuscany,Vin Santo del Chianti Classico,,I Sodi 2008  Vin Santo del Chianti Classico,https://www.winemag.com/buying-guide/i-sodi-2008-vin-santo-del-chianti-classico/,White Blend,2008,I Sodi
14,White,US,"This wine entices with its nuanced aromas of mineral, spice, almond butter, lemon pith, tropical fruit and chamomile. The flavors are concentrated while still showing exquisite restraint along with pitch-perfect balance. The extended finish kicks it up a notch.",Lola,35,91,Washington,Columbia Valley,Ancient Lakes,Efeste 2013 Lola Chardonnay (Ancient Lakes),https://www.winemag.com/buying-guide/efeste-2013-lola-chardonnay-ancient-lakes/,Chardonnay,2013,Efeste
14.8,Red,US,"A 100% varietal wine, this offers tremendous quality for the price, a well-crafted showcase for currant, cedar and bark that remains savory at its core. Grippy in tannin and contained oak, it's drinkable now but will benefit from time in the cellar, through 2021.",Reserve,35,91,California,Napa,Napa Valley,Martin Ray 2013 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/martin-ray-2013-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Martin Ray
15.5,Red,US,"This big mouthful of wine offers great value. Smelling like licorice and chocolate and tasting like superripe berries and black figs, this brute has full body, great concentration and richness of flavor, a thick but soothing texture, and a long, lingering finish.",Deadman's Fork Vineyard,16,91,California,Sierra Foothills,Amador County,Morse 2012 Deadman's Fork Vineyard Syrah (Amador County),https://www.winemag.com/buying-guide/morse-2012-deadmans-fork-vineyard-syrah-amador-county/,Syrah,2012,Morse
14.4,Red,US,"This late-release wine has distinctive, enticing aromas like cedar, mushrooms and cigar box. Along with mellow fruity, savory flavors, these contribute to a beautifully mature character. It is medium to full in body, very smooth in texture due to softened tannins, and lasting on the finish.",Estate,30,91,California,Sierra Foothills,Sierra Foothills,Martin Lane Winery 2011 Estate Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/martin-lane-winery-2011-estate-syrah-sierra-foothills/,Syrah,2011,Martin Lane Winery
12.8,White,US,"Plush and bright passionfruit aromas waft from this bottling drawn from five different vineyards, yet they are linked to sharper grass, lime rind and yellow grapefruit-pith tartness. Extreme energy shows on the sizzling palate, where Key lime, lemongrass and lemon peels conspire for a light-but-sharp experience.",Sybarite,21,91,California,Central Coast,Happy Canyon of Santa Barbara,Margerum 2014 Sybarite Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/margerum-2014-sybarite-sauvignon-blanc-happy-canyon-of-santa-barbara/,Sauvignon Blanc,2014,Margerum
14.1,White,US,"Initially intense in caramel and salty toffee, this wine offers a vibrant strip of acidity that provides backbone and levity to the body and oak. Floral and fruity in yuzu, it presents itself in a big style, but ultimately finishes with balance.",,35,91,California,Sonoma,Russian River Valley,Les Belles Collines 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/les-belles-collines-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Les Belles Collines
14.4,White,US,"Fresh pear and jasmine rise on the nose of this wine, a fulsome, full-bodied version of the variety that's creamy in vanilla and caramel undertones. Rewarding with food, it finishes fresh and fruity.",Tench Vineyard,48,91,California,Napa,Oakville,Patland 2013 Tench Vineyard Sauvignon Blanc (Oakville),https://www.winemag.com/buying-guide/patland-2013-tench-vineyard-sauvignon-blanc-oakville/,Sauvignon Blanc,2013,Patland
14.8,Red,US,"A thick, decadent and dark wine with 5% Malbec blended in, this spent almost two years in nearly all new French oak, giving it a backbone of vanilla oak and toast. Atop that density and richness sits high-toned characteristics of plum and cassis.",Stagecoach Vineyard,98,91,California,Napa,Napa Valley,Patland 2012 Stagecoach Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/patland-2012-stagecoach-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Patland
14.5,White,US,"From a site planted by Steve MacRostie in 1998, this white sings in complexity and tension, providing tart jolts of lemon verbena, ginger and nutmeg. Complex and elegant, especially in its floral perfume, it drinks voluptuously, full of come-hither ripeness.",Wildcat Mountain Vineyard,40,91,California,Sonoma,Sonoma Coast,MacRostie 2013 Wildcat Mountain Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/macrostie-2013-wildcat-mountain-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,MacRostie
14.5,Red,Italy,"Underbrush, mature berry, leather and grilled herb aromas lead the way. The ripe, chewy palate offers juicy wild cherry, cinnamon, menthol and a hint of anise while seasoned tannins give the finish a firm grip. It's rather straightforward but enjoyable. Drink 2018–2025.",,55,91,Tuscany,Brunello di Montalcino,,Fattoria dei Barbi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/fattoria-dei-barbi-2011-brunello-di-montalcino/,Sangiovese,2011,Fattoria dei Barbi
13.5,White,France,"This white wine seems to channel the stony soils of Châteauneuf-du-Pape, displaying aromas of crushed stone and melon. That's backed up by ample weight and more stoniness on the palate and a long, mouthwatering finish featuring hints of ginger and white pepper.",Château de Beaucastel,108,91,Rhône Valley,Châteauneuf-du-Pape,,Famille Perrin 2013 Château de Beaucastel White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/famille-perrin-2013-chateau-de-beaucastel-white-chateauneuf-du-pape/,Rhône-style White Blend,2013,Famille Perrin
14.5,Red,Spain,"This Long Island winery's venture into making overseas wines offers rewards courtesy of this Petit Verdot-led blend from Mallorca. Rubbery, smoky aromas of blackberry and black olive set up a chunky, chewy palate with full ripeness. Flavors of baked blackberry, core spice and chocolate end with warmth but subdued richness. Drink through 2022.",Brau,35,91,Spanish Islands,Vi de la Terra Mallorca,,Finca Wölffer 2010 Brau Petit Verdot (Vi de la Terra Mallorca),https://www.winemag.com/buying-guide/finca-wolffer-2010-brau-petit-verdot-vi-de-la-terra-mallorca/,Petit Verdot,2010,Finca Wölffer
12.5,White,France,"Tight and textured, this wine is still young. Minerality from the chalk soil gives it a nervy, crisp character. The citrus and fresh pear flavors are balanced with the bright, juicy acidity that is too intense at the moment and needs to soften. Drink from 2017.",,50,91,Loire Valley,Sancerre,,Bernard Reverdy et Fils 2014  Sancerre,https://www.winemag.com/buying-guide/bernard-reverdy-et-fils-2014-sancerre/,Sauvignon Blanc,2014,Bernard Reverdy et Fils
14.4,Red,US,"This 100% varietal wine celebrates what the variety can do when planted in the right place. Remarkable layers of dried plum and cherry come with additional flavors of cocoa powder, coffee and leather. Smooth and medium bodied, it has a grip of tannin on the finish that mellows going down.",Estate St. Helena Vineyard,32,91,California,Napa,St. Helena,Benessere 2013 Estate St. Helena Vineyard Sangiovese (St. Helena),https://www.winemag.com/buying-guide/benessere-2013-estate-st-helena-vineyard-sangiovese-st-helena/,Sangiovese,2013,Benessere
13.9,Red,US,"Sourced from two vineyards, including Sangiacomo Amaral Ranch, a cool site near the bay, this is a tremendous offering for the price. The wine is light, bright and brambly in raspberry and cherry kirsch, with a mischievous streak of cola. Pretty and fresh, it finishes in a tease of black tea.",,24,91,California,Sonoma,Sonoma Coast,Bench 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/bench-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Bench
12.5,White,France,"On the south side of the village of Chablis, the Vaillons vineyard is on the cool, left bank of the river Serein. It is fruity with a creamy texture and a line of steely acidity that often marks out the premier crus, giving this wine the chance to age. Drink from 2017.",Les Vaillons Premier Cru,40,91,Burgundy,Chablis,,Domaine Louis Moreau 2014 Les Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-louis-moreau-2014-les-vaillons-premier-cru-chablis/,Chardonnay,2014,Domaine Louis Moreau
13.5,Red,Italy,"Forest floor, black plum, menthol and a whiff of exotic spice unfold on this elegantly structured wine. The precise palate offers mature black cherry, ground pepper, licorice and hint of chewing tobacco framed in firm, fine-grained tannins. Drink through 2019.",,32,90,Tuscany,Vino Nobile di Montepulciano,,Cecchi 2011  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/cecchi-2011-vino-nobile-di-montepulciano/,Red Blend,2011,Cecchi
13.5,Red,Italy,"Mostly Sangiovese with 5% Colorino and made by refermenting with partially dried grapes, this wine offers aromas of dried plum, clove, scorched earth and a balsamic note. The concentrated palate offers dried black cherry, raisin, licorice and a note of ground pepper that lead to a firm finish.",Riserva,30,90,Tuscany,Vino Nobile di Montepulciano,,Salcheto 2011 Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/salcheto-2011-riserva-vino-nobile-di-montepulciano/,Red Blend,2011,Salcheto
12.5,Sparkling,US,"Fresh whiffs of strawberry and blossom go hand-in-hand with more evolved complexities of mushroom and yeast in this invigorating rosé sparkling. While delicately moussed, it's Pinot-Noir heavy blend lends a satisfyingly voluminous feel to the palate.",Topaz Impérial Rosé,37,90,New York,Long Island,North Fork of Long Island,Sparkling Pointe NV Topaz Impérial Rosé  (North Fork of Long Island),https://www.winemag.com/buying-guide/sparkling-pointe-nv-topaz-imperial-rose-north-fork-of-long-island/,Champagne Blend,,Sparkling Pointe
14.5,White,US,"This release comes from the producer's own Durell Vineyard, specifically two blocks consistently used for this wine. Powerful ripeness and showy fruit rise on the nose and palate first, with an explosion of coconut water and burly oak. The wine was given 15 months in French oak, half of it new. Almonds, oranges and lemon rind combine before a dry finish. Drink now through 2021.",Durell Vineyard,50,90,California,Sonoma,Sonoma Valley,Three Sticks 2013 Durell Vineyard Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/three-sticks-2013-durell-vineyard-chardonnay-sonoma-valley/,Chardonnay,2013,Three Sticks
14,Red,Italy,"Aromas of espresso, underbrush, leather, dark spice, mature black-skinned fruit and a suggestion of oak lead the way. The firm palate offers dried black cherry, mocha, vanilla and star anise alongside fine-grained tannins that leave a dusty finish.",Riserva,75,90,Tuscany,Brunello di Montalcino,,Pietranera 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/pietranera-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Pietranera
13.5,White,France,"Rich and full in the mouth, this dense wine is focused on ripe white and yellow fruits that are lifted by acidity. The wine is concentrated and tangy, cut with a steely aftertaste. Drink from2017.",Domaine de Saint-Pierre,,90,Loire Valley,Sancerre,,Pierre Prieur et Fils 2014 Domaine de Saint-Pierre  (Sancerre),https://www.winemag.com/buying-guide/pierre-prieur-et-fils-2014-domaine-de-saint-pierre-sancerre-233988/,Sauvignon Blanc,2014,Pierre Prieur et Fils
14.6,Red,US,"This is an aromatic brooder with aromas of scorched earth, plum, dried flowers and green herbs. It's full in feel with dense, dark-fruit flavors, tightly coiled tannins and tart acids—a pleasing example of the variety.",Private Reserve,55,90,Idaho,,,Huston 2012 Private Reserve Petite Sirah,https://www.winemag.com/buying-guide/huston-2012-private-reserve-petite-sirah/,Petite Sirah,2012,Huston
15.5,Red,Italy,"Here's a big, hearty wine that opens with aromas of underbrush, tilled soil, truffle, stewed black-skinned fruit and a whiff of menthol. The palate offers blackberry jam, cherries marinated in spirits, coffee, mocha and a confectionary note alongside the warmth of evident alcohol. It's already rather evolved and accessible, with velvety tannins. Drink soon.",Vallocchio,75,90,Tuscany,Brunello di Montalcino,,Fanti 2011 Vallocchio  (Brunello di Montalcino),https://www.winemag.com/buying-guide/fanti-2011-vallocchio-brunello-di-montalcino/,Sangiovese,2011,Fanti
14.5,Red,US,Abundant dried and fresh herb aromas are followed by notes of black currant and blackberry. The palate brings full-feeling black-fruit flavors that provide instant appeal. It's a crowd pleaser.,,15,90,Washington,Columbia Valley,Columbia Valley (WA),Substance 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/substance-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Substance
12.5,Sparkling,US,"Complexities of mushroom, caramel and brioche lend a haze of maturity over delicate strawberry and cherry notes in this Champagne-style sparkling,which was aged for eight years over lees. Tiny, persistent bubbles spread seamlessly on the palate, accentuated by streaks of racy acidity.",Brut Séduction,72,90,New York,Long Island,North Fork of Long Island,Sparkling Pointe 2006 Brut Séduction  (North Fork of Long Island),https://www.winemag.com/buying-guide/sparkling-pointe-2006-brut-seduction-north-fork-of-long-island/,Champagne Blend,2006,Sparkling Pointe
14.1,Red,US,"The aromas of lemon, soil and flowers are quite subdued. The flavors are restrained with impressive balance and the variety's often burly tannins well tamed.",Stratus,32,89,Washington,Columbia Valley,Yakima Valley,Cloudlift Cellars 2013 Stratus Petit Verdot (Yakima Valley),https://www.winemag.com/buying-guide/cloudlift-cellars-2013-stratus-petite-verdot-yakima-valley/,Petit Verdot,2013,Cloudlift Cellars
13,White,France,"This single-vineyard Chablis is produced from organically grown grapes. It is intensely fruity, crisp with refreshing apple and lime flavors. The acidity is still bursting out of the glass and needs to calm down to bring out the steely texture. Drink from 2017.",Broc de Biques,,89,Burgundy,Chablis,,Damien et Romain Bouchard 2014 Broc de Biques  (Chablis),https://www.winemag.com/buying-guide/damien-et-romain-bouchard-2014-broc-de-biques-chablis/,Chardonnay,2014,Damien et Romain Bouchard
14,Red,Hungary,"This Cabernet Franc from Hungary has aromas of tart cherry, black plum and purple flowers. It is a medium- to full-bodied wine with flavors of tart cherry, pomegranate and cranberry juice. The tannins are soft and the finish is persistent.",,30,89,Villány,,,Bock 2011 Cabernet Franc (Villány),https://www.winemag.com/buying-guide/bock-2011-cabernet-franc-villany/,Cabernet Franc,2011,Bock
14.5,Red,Italy,"Ripe plum, pressed violet, roasted coffee bean, oak, leather and eucalyptus aromas unfold on this structured red. The full-bodied palate offers raspberry jam, raisin, licorice, coconut and espresso alongside assertive, close-grained tannins. Give it another few years for the tannins to loosen up then drink sooner rather than later.",Vigna del Capannino Gran Selezione,35,89,Tuscany,Chianti Classico,,Bibbiano 2011 Vigna del Capannino Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/bibbiano-2011-vigna-del-capannino-gran-selezione-chianti-classico/,Sangiovese,2011,Bibbiano
15,Red,Italy,"Big and chewy, this starts with aromas of grilled porcini, underbrush, ripe dark fruit, dried herb and clove. Tightly packed tannins frame dried black cherry, prune steeped in spirits, ground pepper and licorice. You'll also feel the heat of evident alcohol on the midpalate that throws it somewhat off-balance.",,70,89,Tuscany,Brunello di Montalcino,,Canalicchio Franco Pacenti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/canalicchio-franco-pacenti-2011-brunello-di-montalcino/,Sangiovese,2011,Canalicchio Franco Pacenti
15.5,Red,Italy,"Leafy underbrush, scorched earth, baked plum and a whiff of vanilla unfold on this ripe, brawny red. The densely concentrated palate shows dried berry, oak, vanilla and the heat of evident alcohol while close-grained tannins grip the finish. Give the tannins a few years to loosen up then drink sooner rather than later.",Il Quercione Riserva,110,89,Tuscany,Brunello di Montalcino,,Campogiovanni 2010 Il Quercione Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/campogiovanni-2010-il-quercione-riserva-brunello-di-montalcino/,Sangiovese,2010,Campogiovanni
14,Red,US,"The blackberry jam, green olive, smoked meat, dried herb, gravel, flower and orange peel aromas provide plenty of interest and intrigue, though a tire rubber note distracts. The black fruit and savory flavors coat the palate with a supple feel that brings depth.",JKII Estate Vineyard,26,89,Washington,Columbia Valley,Walla Walla Valley (WA),Plumb Cellars 2012 JKII Estate Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/plumb-cellars-2012-jkii-estate-vineyard-syrah-walla-walla-valley-wa/,Syrah,2012,Plumb Cellars
13,Red,Turkey,"Made from the local grapes Bogazkere and Öküzgözü, this wine features aromas of black cherry, white chocolate and orange peel. A bright cherry flavor with notes of orange zest is set against a more complex backdrop of cooked cherries with touches of mocha and eucalyptus. Smooth, long-lasting tannins linger on the palate, joined by a final burst of pomegranate.",Mahra Bogazkere Öküzgözü,23,89,Turkey,,,Yazgan 2014 Mahra Bogazkere Öküzgözü Red (Turkey),https://www.winemag.com/buying-guide/yazgan-2014-mahra-bogazkere-okuzgozu-red-turkey/,Red Blend,2014,Yazgan
11.7,White,US,"Heady potpourri notes of rose petal and spice, lychee and melon abound on this high-impact but refined Gewürztraminer. Off dry and delicately framed, it's a refreshing sip marked by sunny squirts of tangerine acidity. Drink now through 2017.",Semi Dry,15,89,New York,Finger Lakes,Finger Lakes,Wagner 2013 Semi Dry Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2013-semi-dry-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Wagner
14.18,Red,US,"Cabernet Sauvignon (68%) takes the lead, with Cabernet Franc, Merlot and Malbec rounding it out. High-toned aromas of graphite, herbs, black cherry, espresso and barrel spices lead to tart flavors that are lighter in style, with the tannins providing some grip.",Miscela,25,89,Washington,Columbia Valley,Columbia Valley (WA),:Nota Bene 2013 Miscela Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nota-bene-2013-miscela-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,:Nota Bene
15.32,Red,US,"This 100% varietal wine provides a perfect spot to explore this up-and-coming vineyard. Aromas of herbs and barrel spice are all high toned, with the fruit still seeming locked up. The sweet black-fruit flavors provide significantly more generosity, with the lightly dry tannins bringing some grip. Pair it with a juicy steak and it will surely unfold.",Heart of the Hill Vineyard,40,89,Washington,Columbia Valley,Yakima Valley,:Nota Bene 2012 Heart of the Hill Vineyard Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/nota-bene-2012-heart-of-the-hill-vineyard-cabernet-sauvignon-yakima-valley/,Cabernet Sauvignon,2012,:Nota Bene
14.5,Red,Italy,"Toast, oak, coffee, underbrush and baked plum aromas unfold on this extremely ripe, full-bodied wine. The densely concentrated palate delivers blackberry jam, licorice, oak roasted coffee bean, coconut and a vanilla note alongside astringent tannins. Give the tannins another few years to soften then drink sooner rather than later.",Riserva,90,89,Tuscany,Brunello di Montalcino,,La Magia 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-magia-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,La Magia
14.3,Red,US,"This accessibly priced wine shows soy, black tea, boysenberry, black pepper, baked plums and lavender notes on the nose. The palate offers lilacs, rose petals and more lavender, alongside olallieberry, pencil lead and a peppery spice.",,30,89,California,Central Coast,Sta. Rita Hills,Windrun 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/windrun-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Windrun
13.1,Red,US,"Blue fruit stars in this juicily exuberant wine that shows upfront citrus, red cherry and a spark of campfire-like smoke. Its bristling acidity is balanced in a core of backbone-building tannin that gives it weight and depth.",,35,89,California,Sonoma,Russian River Valley,White Oak 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/white-oak-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,White Oak
13.5,Red,US,"The aromas of red currant, raspberry and cranberry are quite ripe, with cedar notes providing an accent. The palate is high octane with the fruit not quite having the intensity to match.",Northridge Vineyard,45,89,Washington,Columbia Valley,Wahluke Slope,K Vintners 2012 Northridge Vineyard Merlot (Wahluke Slope),https://www.winemag.com/buying-guide/k-vintners-2012-northridge-vineyard-merlot-wahluke-slope/,Merlot,2012,K Vintners
13,White,Bulgaria,"White flowers, dried lavender and vanilla bean scent this wine. Pleasantly acidic on entry, it tastes of lemon curd, pineapple juice and white peaches. The finish is zesty and long lasting.",,12,89,Thracian Valley,,,K Cellars 2014 Chardonnay (Thracian Valley),https://www.winemag.com/buying-guide/k-cellars-2014-chardonnay-thracian-valley/,Chardonnay,2014,K Cellars
13.7,Red,US,"The aromas of leafy green herbs, plum and spice are vibrant and fresh. Its flavors are finesse-driven, soft and elegant, with tart acids backing them up. The variety is unmistakable. Put it on the dinner table to see it at its best.",Estate Grown,24,89,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2013 Estate Grown Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2013-estate-grown-malbec-columbia-valley-wa/,Malbec,2013,Gordon Estate
13,White,France,"This is a steely, smoky wine derived from flint soil. It is crisply fresh, tight and nervy with a strong tang of acidity as well as good intensity. It needs to age, so drink from late 2017.",Cuvée Silice,,89,Loire Valley,Pouilly-Fumé,,Francis Blanchet 2014 Cuvée Silice  (Pouilly-Fumé),https://www.winemag.com/buying-guide/francis-blanchet-2014-cuvee-silice-pouilly-fume/,Sauvignon Blanc,2014,Francis Blanchet
14.1,Rose,US,"Deep pink and nearing mauve in color, this juicy blush shows watermelon Jolly Rancher candy, warm strawberry, and lemon butter on the nose. The mouthfeel is soft and voluptuous, with lime-laced pomegranate fruit, a touch of brown spice and a consistent acidic sizzle that rides the whole sip.",Julia,20,89,California,Central Coast,Paso Robles,Hearst Ranch 2014 Julia Rosé (Paso Robles),https://www.winemag.com/buying-guide/hearst-ranch-2014-julia-rose-paso-robles-232194/,Rosé,2014,Hearst Ranch
13.6,Red,US,"Sesame oil, cracked peppercorns, pencil lead and charred oak serve as the savory side to aromatic elements of dried strawberries and olallieberries on the nose of this bottling. Upright but not chunky tannins frame the palate, where dried blueberry, beef char and rosemary converge for a complex and very dry flavor profile.",,45,89,California,Central Coast,Santa Barbara County,Feliz Noche 2011 Tempranillo (Santa Barbara County),https://www.winemag.com/buying-guide/feliz-noche-2011-tempranillo-santa-barbara-county/,Tempranillo,2011,Feliz Noche
12.5,Red,France,"Produced from 25-year-old vines in a six-acre parcel, this is a soft, ripe, red-fruit-flavored wine. Wood aging is noticeable in the smoky character of the wine and the ripe tannins. Otherwise, the juicy, fresh fruit dominates. Drink from 2017.",Les Celliers de la Pauline,28,89,Loire Valley,Sancerre,,Eric Louis 2014 Les Celliers de la Pauline  (Sancerre),https://www.winemag.com/buying-guide/eric-louis-2014-les-celliers-de-la-pauline-sancerre/,Pinot Noir,2014,Eric Louis
12.5,White,France,"This is an attractive, floral and fragrant wine. Good acidity is well integrated into the fresh citrus and apple flavors. With poise and balance, the wine is fresh, ready as an apéritif.",,20,89,Loire Valley,Quincy,,Domaine Adèle Rouzé 2014  Quincy,https://www.winemag.com/buying-guide/domaine-adele-rouze-2014-quincy/,Sauvignon Blanc,2014,Domaine Adèle Rouzé
14.9,Red,US,"A blend of fruit from near equal parts Ciel du Cheval, Grand Ciel and Boushey vineyards, this wine is aromatically brooding at present with notes of coffee, mineral, boysenberry and clove. The palate is more generous, with fruit and barrel flavors that walk hand in hand through the finish.",Signature,45,89,Washington,Columbia Valley,Yakima Valley,Doyenne 2013 Signature Syrah (Yakima Valley),https://www.winemag.com/buying-guide/doyenne-2013-signature-syrah-yakima-valley/,Syrah,2013,Doyenne
12.5,White,France,"Attractively fruity, this wine is soft and full of juicy apple flavors that are given an extra lift by orange zest and lively, upfront acidity. The wine is still young and full of exuberant fruit. Wait until late 2017 for it to broaden out.",La Croix Canat,,89,Loire Valley,Sancerre,,Domaine Tinel-Blondelet 2014 La Croix Canat  (Sancerre),https://www.winemag.com/buying-guide/domaine-tinel-blondelet-2014-la-croix-canat-sancerre/,Sauvignon Blanc,2014,Domaine Tinel-Blondelet
14.1,White,US,"This wine is aromatically reserved for the variety, with notes of flowers, white peach and pear. The palate has sweet stone-fruit flavors that linger on the finish.",Dry,18,89,Idaho,,,Cinder 2014 Dry Viognier,https://www.winemag.com/buying-guide/cinder-2014-dry-viognier/,Viognier,2014,Cinder
13.9,Dessert,US,"Dried apricot, citrus and brown sugar aromas provide allure. The flavors are sweet but never over the top, showing good balance except for the alcohol, which pokes through on the finish.",Ice Wine,25,89,Idaho,Idaho,,Colter's Creek 2014 Ice Wine Riesling (Idaho),https://www.winemag.com/buying-guide/colters-creek-2014-ice-wine-riesling-idaho/,Riesling,2014,Colter's Creek
13.5,Red,Spain,"Aromas of hickory, herbs and leather work to accent berry scents on what is a woodsy yet elegant bouquet. Saturated, chewy and tannic, this Rioja tastes of oak, clove and plum fruit, while the finish loses its fruit fast and ends largely with barrel-related notes of resin and toast.",Autor Agricultura Ecologica,28,89,Northern Spain,Rioja,,Castillo de Mendoza 2011 Autor Agricultura Ecologica  (Rioja),https://www.winemag.com/buying-guide/castillo-de-mendoza-2011-autor-agricultura-ecologica-rioja/,Tempranillo,2011,Castillo de Mendoza
13.5,Red,Italy,"Dark berry, vanilla, roasted coffee bean and toast aromas waft out of the glass. The firm palate offers dried black cherry, anise, espresso and oak-driven spice alongside grippy tannins that leave an astringent finish.",Riserva,26,89,Tuscany,Chianti Classico,,Carpineto 2010 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/carpineto-2010-riserva-chianti-classico/,Red Blend,2010,Carpineto
14,Red,Italy,"Sunbaked earth, mature black-skinned fruit, menthol, dark spice and a whiff of cured meat aromas emerge in the glass. The ripe, concentrated palate offers dried black cherry, star anise and tobacco alongside mature, densely packed tannins. Drink 2018–2025.",,60,90,Tuscany,Brunello di Montalcino,,SassodiSole 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/sassodisole-2011-brunello-di-montalcino/,Sangiovese,2011,SassodiSole
13.5,Red,US,"This wine has a compelling earthy funkiness that's both varietal and fun, a tangle of red fruit, sassafras and cardamom that's light and bright. It makes a great companion to food.",,45,90,California,Sonoma,Russian River Valley,Sanglier Cellars 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sanglier-cellars-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Sanglier Cellars
14,White,Spain,"The first thing that leaps at you on this oddball blend of Albillo, Sauvignon Blanc and Viognier is toasty oak, which overrides spice and apple aromas. In the mouth, this is full, resiny and grabby. Oak-driven flavors of vanilla, lees, peach and white pepper finish long, with elegance and a woody aftertaste.",Mirlo Blanco,49,90,Spain Other,Spain,,Valquejigoso 2012 Mirlo Blanco White (Spain),https://www.winemag.com/buying-guide/valquejigoso-2012-mirlo-blanco-white-spain/,White Blend,2012,Valquejigoso
15,Red,Italy,"Big and chewy, this opens with aromas that recall leather, truffle, scorched earth and ripe plum. The brawny palate offers dried black cherry, raspberry jam, licorice and a gamy note alongside a tannic backbone. The heat of evident alcohol marks the finish. Loaded with rustic charm, it has more power than complexity.",,59,90,Tuscany,Brunello di Montalcino,,Uccelliera 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/uccelliera-2011-brunello-di-montalcino/,Sangiovese,2011,Uccelliera
20.5,Port/Sherry,US,"This blend of 32% Alvarelhão, 31% Souzão, 24% Touriga and 13% Tinta Cão shows baked black cherries, licorice, gingerbread, iron and smashed asphalt on the nose. The palate is soft and rich, with jammy cherry, blueberry and blackberry flavors eloquently spiced by clove, framed by silky tannins and cut with a welcome acidity.",Vintage,36,90,California,Central Coast,Paso Robles,Robert Hall 2013 Vintage Port (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2013-vintage-port-paso-robles/,Port,2013,Robert Hall
14,Red,Italy,"The aromas that come together are those of scorched earth, grilled porcini, roasted coffee bean and a bit of burnt rubber. The mature palate offers dried cherry, blackberry confiture, mocha, vanilla and a hint of game alongside tongue-drying tannins that clench the finish. Give this a few years to unfold then drink sooner rather than later.",Riserva,95,90,Tuscany,Brunello di Montalcino,,Renieri 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/renieri-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Renieri
14,White,Moldova,"Aromas of lemon custard and pineapple are well-balanced in this blend of 50% Chardonnay, 45% Pinot Gris and 5% Pinot Blanc and the desert-them doesn't stop, as this white offers the palate a medley of crème brûlée, vanilla bean and lemon meringue pie.",Alb de Purcari,32,90,Moldova,,,Purcari 2013 Alb de Purcari White (Moldova),https://www.winemag.com/buying-guide/purcari-2013-alb-de-purcari-white-moldova/,White Blend,2013,Purcari
13.8,Red,US,"A relic of times gone by in the Napa Valley, this 100% varietal Charbono is dark purple in color and compelling in its aromas of leather saddle and baked bread. Crisp acidity underlies ripe blueberry and plum flavors that never go over the top, complementing a velvety texture.",Villa Andriana Vineyard Estate,34,90,California,Napa,Calistoga,Summers 2013 Villa Andriana Vineyard Estate Charbono (Calistoga),https://www.winemag.com/buying-guide/summers-2013-villa-andriana-vineyard-estate-charbono-calistoga/,Charbono,2013,Summers
14.5,Red,Italy,"Aromas of wild berry, thyme and a whiff of cellar floor lead the nose on this structured red while the full-bodied palate offers dried black cherry, white pepper, sage and anise. Tightly wound tannins provide framework. Give it a few years to unfurl then drink up.",,90,90,Tuscany,Brunello di Montalcino,,Tenuta di Sesta 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tenuta-di-sesta-2011-brunello-di-montalcino/,Sangiovese,2011,Tenuta di Sesta
13,Red,France,"Dark in color and in flavor profile, this medium-bodied Cornas boasts aromas and flavors reminiscent of chocolate fudge, espresso and plummy fruit, all framed by soft, dusty tannins. Drink now–2025.",Coteaux,69,90,Rhône Valley,Cornas,,Tardieu-Laurent 2012 Coteaux  (Cornas),https://www.winemag.com/buying-guide/tardieu-laurent-2012-coteaux-cornas/,Syrah,2012,Tardieu-Laurent
14.1,Red,US,"From the producer's main ranch and blended with 11% Malbec and 4% Merlot, this classically structured, crisp wine offers notes of thyme, blackberry and tar. Medium bodied on the palate, it finishes in juicy cassis and will stand up to cellaring. Drink now through 2020.",,60,90,California,Napa,Oak Knoll District,Trefethen 2012 Cabernet Sauvignon (Oak Knoll District),https://www.winemag.com/buying-guide/trefethen-2012-cabernet-sauvignon-oak-knoll-district/,Cabernet Sauvignon,2012,Trefethen
13,White,Croatia,"Aromas of pineapple, guava, citrus blossom and mango lead the way to flavors of lemon peel, lemon curd, toasted bitter almond and green apple. It's bright on entry with a strong backbone of minerality.",Ponente,20,90,Istria,,,Trapan 2013 Ponente Malvazija (Istria),https://www.winemag.com/buying-guide/trapan-2013-ponente-malvazija-istria/,Malvazija,2013,Trapan
13.5,White,Canada,"Fresh and creamy, this delicious wine shows a fruit mix of melon, apple and pear, with just a hint of celery. It's balanced and crisp, with excellent penetration and length.",,19,90,British Columbia,Okanagan Valley,,Tinhorn Creek 2014 Pinot Gris (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2014-pinot-gris-okanagan-valley/,Pinot Gris,2014,Tinhorn Creek
14.3,White,US,"Baked pears, tangerine oil and wet-cement minerality show on the nose of this rich yet balanced wine from one of the region's premiere sites. The palate shows Gala apples, honeysuckle and blood-orange rinds, blending ripeness with grippy tartness.",Rosella's Vineyard,40,90,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2014 Rosella's Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2014-rosellas-vineyard-chardonnay-santa-lucia-highlands/,Chardonnay,2014,Loring Wine Company
13,Red,Spain,"Black fruits, fine herbs and horsehide carry the aromas of this offering. In the mouth, this is firm and well built, with integrated tannins. Savory flavors of soy sauce and roast plum share space with bolder, riper cherry notes, while a warm, earthy finish tastes of roasted plum and berry. Drink through 2021.",Valcortes Crianza,30,90,Northern Spain,Rioja,,Maset del Lleó 2011 Valcortes Crianza  (Rioja),https://www.winemag.com/buying-guide/maset-del-lleo-2011-valcortes-crianza-rioja/,Tempranillo,2011,Maset del Lleó
14.4,White,US,"Grapes are sourced from both Stagecoach and Hyde vineyards in this wine that takes its time in the glass coming around. Funky brine and a tropical flourish open on the nose with a severity of oak that mellows slowly. Made in an opulent, full-bodied style, it'll pair well with buttery fare.",,60,90,California,Napa,Napa Valley,Patland 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/patland-2013-chardonnay-napa-valley/,Chardonnay,2013,Patland
12.5,White,Spain,"Apple, lime and mineral aromas lend freshness to a mature nose. This feels round and plump, but well balanced due to fine acidity. Peach and citrus flavors are stony and finish with tropical notes of lychee and mango. Drink now.",Albariño de Fefiñanes,26,90,Galicia,Rías Baixas,,Palacio de Fefiñanes 2014 Albariño de Fefiñanes Albariño (Rías Baixas),https://www.winemag.com/buying-guide/palacio-de-fefinanes-2014-albarino-de-fefinanes-albarino-rias-baixas/,Albariño,2014,Palacio de Fefiñanes
13.8,White,US,"Tangy and intensely vibrant in citrus, this site-specific white sings in grapefruit pith and zest, layering those flavors atop spicy ginger and herb. It finishes bright and fresh on the palate, eager for food.",Redwood Ranch,25,90,California,Sonoma,Alexander Valley,Ousterhout 2014 Redwood Ranch Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/ousterhout-2014-redwood-ranch-sauvignon-blanc-alexander-valley/,Sauvignon Blanc,2014,Ousterhout
14,Red,Italy,"A blend of 85% Sangiovese, 10% Colorino and 5% Canaiolo, this offers pretty aromas of pressed rose, violet, berry, menthol and a whiff of ground cooking spice. The linear palate offers mature black cherry, orange zest, clove, white pepper, licorice and a hint of pipe tobacco alongside firm, fine-grained tannins.",,20,90,Tuscany,Chianti Classico,,Villa Mangiacane 2011  Chianti Classico,https://www.winemag.com/buying-guide/mangiacane-2011-chianti-classico/,Red Blend,2011,Villa Mangiacane
14.5,Red,US,"Grippy and robustly powerful, this wine has a plethora of pleasing cedar and red fruit that provide structure and definition. It finishes in classically dusty tannin and tobacco. Drink now through 2020.",,40,90,California,Napa,Rutherford,Magic Door 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/magic-door-2012-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Magic Door
13.5,Red,Italy,"Wild cherry, rose, spice and chopped sage aromas come together on this round, savory wine. The juicy palate offers fleshy black cherry, raspberry, star anise and a coffee note set in a framework of polished tannins. Drink through 2018.",Riserva,22,90,Tuscany,Chianti Classico,,Luiano 2012 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/luiano-2012-riserva-chianti-classico/,Sangiovese,2012,Luiano
14.8,Red,US,"Leather and peppercorn jump from the glass in this soft, strong wine, powerful in tannin and dusty earth. A gravelly, rocky component plays on the palate around waves of chocolate and black currant, finishing in herb.",Franc 'n Stern,125,90,California,Napa,Oakville,Oakville East 2012 Franc 'n Stern Cabernet Franc (Oakville),https://www.winemag.com/buying-guide/oakville-east-2012-franc-n-stern-cabernet-franc-oakville/,Cabernet Franc,2012,Oakville East
13.5,Red,US,"Boosted with 5% Barbera, this bottling for the estate's Bootjack Ranch shows ripe cranberry, red cherry, a pinch of herbs and touches of caramel and coffee syrup on the nose. A dense core of black plum skins at the palate's core is surrounded by bright cherry fruit, evolving into a dark chocolate and espresso touch.",,45,90,California,Central Coast,Paso Robles,Niner 2013 Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/niner-2013-sangiovese-paso-robles/,Sangiovese,2013,Niner
13.5,Red,Canada,"This Bordeaux-style blend is comprised of 44% Cabernet Sauvignon, 43% Merlot and 13% Cabernet Franc. The fruit flavors of raspberry and blackberry are light and tangy, the tannins mellow. A note of dark chocolate highlights the finish.",Compendium,70,90,British Columbia,Okanagan Valley,,Mission Hill 2011 Compendium Red (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2011-compendium-red-okanagan-valley/,Bordeaux-style Red Blend,2011,Mission Hill
13,White,France,"Produced from three vineyards in the north of the Sancerre appellation, this is a crisp, ripe wine. It offers a blend of green plum and lime with a touch of white peach. The acidity, still young, will soften over the next few months when the wine will be even better. Drink from 2017.",,20,90,Loire Valley,Sancerre,,Domaine de Rome 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-de-rome-2014-sancerre/,Sauvignon Blanc,2014,Domaine de Rome
13,White,France,"Delicious while also young and textured, this wine comes from biodynamically grown grapes. It has a strong sense of minerality as well as intense citrus and green fruits. It's tight at the moment and needs to round out, so drink from 2018.",Le Pavé,,90,Loire Valley,Sancerre,,Domaine Vacheron 2014 Le Pavé  (Sancerre),https://www.winemag.com/buying-guide/domaine-vacheron-2014-le-pave-sancerre/,Sauvignon Blanc,2014,Domaine Vacheron
13.9,Red,US,"Layered aromas and rich but vibrant flavors help this medium-bodied wine stand out. It has a medium color with a brickish rim, while aromas suggest black tea and black cherry. A dry, tangy, but ripe fruit expression on the tongue lingers on the finish.",,44,90,California,Sonoma,Russian River Valley,Freeman 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/freeman-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Freeman
14.1,White,US,"Entirely sourced from this Sangiacomo family-farmed vineyard, which is planted entirely to the Old Wente clone, this wine offers fleshy and tropical juiciness and texture. Aged in French oak, the vast majority of it neutral, the wine lets the fruit and acidity speak for themselves.",Sangiacomo Green Acres Hill,46,90,California,Sonoma,Sonoma Coast,Eric Kent 2013 Sangiacomo Green Acres Hill Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/eric-kent-2013-sangiacomo-green-acres-hill-chardonnay-sonoma-coast/,Chardonnay,2013,Eric Kent
14.5,White,US,"Luxuriously honeyed, this wine sings in rich hazelnut but also remains crisp on the palate, relatively light-bodied in fresh pear and lemon. Staying lithe as it goes down, it has subtle power and integrated oak, finishing creamy and bold.",,40,90,California,Sonoma,Sonoma Coast,Corner 103 2014 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/corner-103-2014-chardonnay-sonoma-coast/,Chardonnay,2014,Corner 103
14.1,Red,US,"Damp sagebrush, dark cranberry, buttered black cherries, fresh plucked marjoram and wet stone show on the nose of this bottling. The tip of the sip shows great thyme, bay leaf and anise character, then settles into rich cranberry fruit, all held together by a decent tannic grip. The dark fruit flavors linger deep in the finish.",The Diva,45,90,California,Central Coast,Santa Lucia Highlands,Chateau Lettau 2013 The Diva Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/chateau-lettau-2013-the-diva-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Chateau Lettau
14,Red,Italy,"This has a charming nose that boasts rose, violet and red berry while the juicy, easy-drinking palate offers ripe wild cherry, chopped mint, white pepper and a hint of star anise. There isn't much complexity but it is savory and balanced, with fresh acidity and supple tannins.",,23,90,Tuscany,Chianti Classico,,Casina di Cornia 2012  Chianti Classico,https://www.winemag.com/buying-guide/casina-di-cornia-2012-chianti-classico/,Sangiovese,2012,Casina di Cornia
14.5,Red,US,"The aromas of blue fruit, herbs and spice are initially under tight restraint. The flavors are full, with the tannins simultaneously firm and fine grained. It shows good length.",,40,90,Washington,Columbia Valley,Red Mountain,Canvasback 2013 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/canvasback-2013-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2013,Canvasback
,Red,US,"A blend of Cabernet from Grand Ciel (31%), Ciel du Cheval (30%), Upchurch (28%) and Klipsun (11%) vineyards, wood spice aromas start out up front. The cherry flavors are light and elegant, with the tannins bringing some grip.",Four Flags,69,90,Washington,Columbia Valley,Red Mountain,DeLille 2013 Four Flags Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/delille-2013-four-flags-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2013,DeLille
14,Red,Italy,"Round and ripe, this opens with aromas that recall baked plum, vanilla, anise and a whiff of leather. The approachable, juicy palate doles out mature black cherry, blackberry, mocha, dried sage, baking spice and licorice. Polished, fine-grained tannins provide support.",Berardo Riserva,30,90,Tuscany,Chianti Classico,,Castello di Bossi 2011 Berardo Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-di-bossi-2011-berardo-riserva-chianti-classico/,Sangiovese,2011,Castello di Bossi
14.5,Red,US,"Aromas of jammy red raspberries, cranberries, dried herbs and peppery spices are followed by a silky soft palate that is elegantly styled and well-balanced. Fruit tones blend with savory flavors, with coffee notes providing accents. A peppery, meaty finish rounds it out and keeps the attention high.",Arrow Rim,30,90,Idaho,Idaho,,Colter's Creek 2012 Arrow Rim Red (Idaho),https://www.winemag.com/buying-guide/colters-creek-2012-arrow-rim-red-idaho/,Rhône-style Red Blend,2012,Colter's Creek
14.1,Red,US,"Tire rubber, herb and locked-up barrel spice notes are followed by bountiful yet elegant black fruit flavors that show a spot on sense of balance along with exquisite length. There's no hiding the warm vintage it comes from but it shows the year well.",Halcyon,30,90,Washington,Columbia Valley,Columbia Valley (WA),Cloudlift Cellars 2013 Halcyon Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cloudlift-cellars-2013-halcyon-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Cloudlift Cellars
14.6,Red,US,"A blend of 90% Cabernet Sauvignon with 6% Merlot and 4% Cabernet Franc, this high-end Coppola offering is like liquid chocolate on the nose.t\Thick and dense on the front of the palate, it settles into a mix of cherry, strawberry and clove.",,60,90,California,Sonoma,Alexander Valley,Archimedes 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/archimedes-2012-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Archimedes
13.2,Red,US,"This screaming deal is majority varietal, with small amounts of Merlot, Malbec and Cabernet Franc. It works deliciously, thick and concentrated in cherry, cranberry and a tease of orange peel, staying crisply intriguing and amazingly light bodied on the palate. This is well worth case-stocking in one's home.",,18,90,California,Sonoma,Sonoma County,Camp 2014 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/camp-2014-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2014,Camp
14.2,White,US,"The aromas entice with notes of wet stone, honeysuckle, chamomile and stone fruit. The palate is generous in flavor and feel, showing a fine sense of balance.",Conner Lee Vineyard,42,90,Washington,Columbia Valley,Columbia Valley (WA),Buty 2014 Conner Lee Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buty-2014-conner-lee-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2014,Buty
14,Red,Italy,"Aromas of forest floor, violet, red berry and a whiff of dark baking spice unfold in the glass while wild cherry, black raspberry, ground pepper and star anise drive the palate. Framed in firm, fine-grained tannins, this is a classic Tuscan red. Drink through 2020.",,29,90,Tuscany,Vino Nobile di Montepulciano,,Avignonesi 2012  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/avignonesi-2012-vino-nobile-di-montepulciano/,Sangiovese,2012,Avignonesi
13,White,France,"Brilliantly fresh, this wine is tight with acidity and textured with zingy citrus. Layers of apple and toast are already integrated in this bright wine. It's tangy, lively and likely to be ready to drink from 2017. The wine comes from the highest vineyard in Chassagne.",En Pimont,45,90,Burgundy,Chassagne-Montrachet,,Au Pied du Mont Chauve 2013 En Pimont  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-en-pimont-chassagne-montrachet/,Chardonnay,2013,Au Pied du Mont Chauve
12,Red,US,"Dried cherry and strawberry notes are marked by a hint of anise on the nose of this lush, velvety Pinot Noir. While delicate in frame, ripe berry and cherry flavors build in concentration on the palate, accentuated by a spray of pomegranate acidity and lingering bramble notes.",,27,90,New York,Finger Lakes,Finger Lakes,Anthony Road 2013 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2013-pinot-noir-finger-lakes/,Pinot Noir,2013,Anthony Road
13,White,France,"Part of the same family business as Philippe Girard's wines (Benoît is his brother), this is a ripe, pure and clean wine. Perfumed acidity and zesty flavors are integrated into the rich green fruit. Apples and green plums dominate this refreshing wine that will develop. Drink from 2017.",,,90,Loire Valley,Sancerre,,Benoît Girard 2014  Sancerre,https://www.winemag.com/buying-guide/benoit-girard-2014-sancerre/,Sauvignon Blanc,2014,Benoît Girard
11.6,White,US,"Lusciously ripe mango and lychee aromas introduce this unusually sprightly Gewürztraminer. Perfumed and delicately sweet, but not at all cloying, it's vivacious and thirst quenching, finishing on a enticingly astringent tea-leaf note. Drink now through 2018.",,18,90,New York,Finger Lakes,Seneca Lake,Bellangelo 2013 Gewürztraminer (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2013-gewurztraminer-seneca-lake/,Gewürztraminer,2013,Bellangelo
13,Red,US,"Fronds of leafy herb and violet perfume align in this vibrantly composed Cabernet Franc. It's equal parts earthy and fruity, showcasing ripe black cherry and plum flavors etched by savory shades of mineral and soil. Fine, penetrating tannins squarely frame the finish of this red.",Wisdom,21,90,New York,Finger Lakes,Finger Lakes,Inspire Moore 2013 Wisdom Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2013-wisdom-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Inspire Moore
14,Red,Turkey,"Deep ruby to the eye, this blend of Öküzgözü and Bogazkere has a heady aroma of cassis and baking spices. It opens with a volley of acidity backed by solid tannins. Flavors of cherry, cassis, anisette and black pepper with a touch of rose are set in a web of long-lasting tannins. A touch of tartness on the finish keeps the tannins from stealing the entire show.",Selection,16,90,Turkey,,,Kavaklidere 2012 Selection Red (Turkey),https://www.winemag.com/buying-guide/kavaklidere-2012-selection-red-turkey/,Red Blend,2012,Kavaklidere
15.2,Red,US,"Ripe bramble and smoked nuts cast a savory edge to concentrated blackberry and cherry flavors in this robust wine. It's velvety and rich, but crisp, cranberry acidity and a granite edge lend elegance. Drink now through 2022.",,25,90,New York,Finger Lakes,Finger Lakes,Hazlitt 1852 Vineyards 2012 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/hazlitt-1852-vineyards-2012-cabernet-franc-finger-lakes/,Cabernet Franc,1852,Hazlitt 1852 Vineyards
14,Red,Italy,"Underbrush, pipe tobacco, blue-flower, berry and star anise aromas unfold in the glass. The firm, elegant palate offers dried cherry, clove, mint and orange peel alongside fine-grained tannins. Drink 2018–2025.",dei Togati,,90,Tuscany,Brunello di Montalcino,,La Togata 2011 dei Togati  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-togata-2011-dei-togati-brunello-di-montalcino/,Sangiovese,2011,La Togata
13.8,Rose,US,"Light copper in color, this Vin Gris at first has crisp acidity and muted aromatics that unveil slowly in the glass. A bite of tannin gives it structure and direction, brightened by notes of orange and red cherry.",Vin Gris of,28,90,California,Sonoma,Sonoma Coast,La Pitchoune 2014 Vin Gris of Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/la-pitchoune-2014-vin-gris-of-pinot-noir-sonoma-coast/,Pinot Noir,2014,La Pitchoune
14.5,Red,Italy,"Scorched earth, toasted nut, espresso, cured meat and baked plum aromas lead the nose on this concentrated wine along with a hint of new leather. The big, chewy palate doles out mature black cherry, pomegranate, licorice and tobacco while tightly knit, fine-grained tannins provide the framework. Drink 2019–2023.",,62,90,Tuscany,Brunello di Montalcino,,La Magia 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-magia-2011-brunello-di-montalcino/,Sangiovese,2011,La Magia
15,Red,Italy,"Tilled earth, ripe dark-skinned berry, leather and menthol aromas show this wine's Sangiovese pedigree. The robust, concentrated palate doles out crushed black cherry, raspberry jam, cinnamon, licorice and the warmth of evident alcohol—the latter a common characteristic of this hot vintage. Firm, ripe tannins provide the framework. Drink 2017–2021.",,60,90,Tuscany,Brunello di Montalcino,,La Fiorita 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-fiorita-2011-brunello-di-montalcino/,Sangiovese,2011,La Fiorita
13,White,US,"Steely and perfumed, this wine sees only 20% new French oak, remaining vibrantly fresh. Baked apple and lemon pith veer into grapefruit on the palate, with spiciness to the finish that's both brash and loud.",Babushka,37,90,California,Sonoma,Russian River Valley,Zepaltas 2013 Babushka Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/zepaltas-2013-babushka-chardonnay-russian-river-valley/,Chardonnay,2013,Zepaltas
14,Red,France,"Sourced from 50+ year-old vines in the commune of Sorgues, this aromatic blend of 60% Grenache, 20% Syrah and 20% Mourvèdre boasts hints of rosemary, bay leaf and clove. It's reasonably full bodied, with a long, drying finish that demands another year or two in the cellar or (preferably) some rare beef or lamb.",Cuvée Setier,27,90,Rhône Valley,Côtes du Rhône Villages,,Château Pégau 2013 Cuvée Setier Red (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/chateau-pegau-2013-cuvee-setier-red-cotes-du-rhone-villages/,Rhône-style Red Blend,2013,Château Pégau
13.9,White,US,"The nose on this creative blend of 52% Gewürztraminer, 25% Sauvignon Blanc and 23% Chenin Blanc is quite showy with peach, baked orange, apple blossom and honeysuckle notes. But the real star is the palate that is racy with sizzling energy and flavors of cut grass, lemongrass and sour-apple peels.",Trois Fleurs,20,90,California,Central Coast,Santa Ynez Valley,Carlson 2014 Trois Fleurs White (Santa Ynez Valley),https://www.winemag.com/buying-guide/carlson-2014-trois-fleurs-white-santa-ynez-valley/,White Blend,2014,Carlson
14.9,Red,US,"The fact that this variety is still in the ground in the county says something; the fact that's it's still in the confines of Pagani Ranch says even more. In this ode to generations gone by, the grower and winemaker find common ground in showcasing a big-bodied, black-purple expression of fig, plum and grippy leather that lands softly on the palate.",Pagani Ranch,36,90,California,Sonoma,Sonoma Valley,Carlisle 2013 Pagani Ranch Alicante Bouschet (Sonoma Valley),https://www.winemag.com/buying-guide/carlisle-2013-pagani-ranch-alicante-bouschet-sonoma-valley/,Alicante Bouschet,2013,Carlisle
14,Red,Italy,"Forest floor, tilled soil, mature berry and a whiff of new leather combine on this. The ripe palate offers fleshy black cherry, dried aromatic herb and tobacco, while fine-grained tannins give the finish some grip. Drink 2018–2023.",Riserva,135,90,Tuscany,Brunello di Montalcino,,Carillon 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/carillon-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Carillon
15,Red,Italy,"This robust red opens with aromas of espresso, plum cake, toast and dark spice. The hearty palate offers blackberry jam, licorice, vanilla and mocha alongside firm fine-grained tannins. A coffee note closes the finish.",Riserva,100,90,Tuscany,Brunello di Montalcino,,Capanne Ricci 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/capanne-ricci-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Capanne Ricci
12.5,White,France,"This wine is packed with ripe fruit, fresh acidity and crisply textured minerality. Finely wrought, it's structured and made to age, with a strong steely backbone to the otherwise fresh lemon and lime flavors. Drink from 2018.",,19,90,Loire Valley,Pouilly-Fumé,,Château Favray 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/chateau-favray-2014-pouilly-fume/,Sauvignon Blanc,2014,Château Favray
13,Red,France,"Produced from two parcels in Aloxe Corton, this structured wine has red-plum fruitiness that is still masked by a dry tannic coating. It has concentration and good potential. Drink this textured, firm wine from 2018.",Les Brunettes et Planchots,80,90,Burgundy,Aloxe-Corton,,Château de Santenay 2013 Les Brunettes et Planchots  (Aloxe-Corton),https://www.winemag.com/buying-guide/chateau-de-santenay-2013-les-brunettes-et-planchots-aloxe-corton/,Pinot Noir,2013,Château de Santenay
14,Red,Italy,"Ripe dark-skinned berry, forest floor and cooking spice aromas lead the nose along with a whiff of new leather. The chewy palate offers fleshy black cherry, cinnamon, vanilla and a hint of tobacco while polished tannins provide the framework. This is already accessible so no need to cellar it for years. Best through 2021.",,50,90,Tuscany,Brunello di Montalcino,,Brunelli Martoccia 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/brunelli-2011-brunello-di-montalcino/,Sangiovese,2011,Brunelli Martoccia
13,White,US,"A minuscule amount of this wine was made, all of it fermented entirely in stainless steel. The result is lively in mouthcoating acidity and refreshing swirls of light-bodied mandarin orange and lime.",New Generation,28,90,California,Sonoma,Russian River Valley,Passaggio 2014 New Generation Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/passaggio-2014-new-generation-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Passaggio
13.9,Red,US,"Chocolaty aromas and ample spicy, dark-fruit flavors power this generous and firm-textured wine. Everything seems in place and in balance, ready to take on a nice roast or braise.",,15,90,California,Central Valley,Dunnigan Hills,Matchbook 2011 Tempranillo (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2011-tempranillo-dunnigan-hills/,Tempranillo,2011,Matchbook
13.5,Red,Moldova,"The blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Malbec has well-balanced tannins and scents of black raspberry, vanilla and caramel. Sweet vanilla, cherry pie and blueberries are the predominant tastes.",Rosu de Purcari,32,90,Moldova,,,Purcari 2012 Rosu de Purcari Red (Moldova),https://www.winemag.com/buying-guide/purcari-2012-rosu-de-purcari-red-moldova/,Bordeaux-style Red Blend,2012,Purcari
13,White,Canada,"This comes in at 15g/L residual sugar, but it's more than offset with mineral-drenched acidity, so it drinks like a dry wine. Pale lemon in hue, it offers citrus flesh and rind in a young, yeasty, medium-bodied wine. The persistent, crisply-defined finish leaves a pleasing aftertaste of tangerine.",Reserve,24,90,British Columbia,Okanagan Valley,,Mission Hill 2014 Reserve Riesling (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2014-reserve-riesling-okanagan-valley/,Riesling,2014,Mission Hill
15,Red,Italy,"Underbrush, scorched earth, menthol and plum steeped in spirits are some of the aromas that unfold on the glass. The big, chewy palate doles out ripe wild cherry, raspberry jam, ground pepper and licorice alongside firm, velvety tannins. You'll also detect the warmth of alcohol on the finish.",Vigna Piaggia,,90,Tuscany,Brunello di Montalcino,,Abbadia Ardenga 2011 Vigna Piaggia  (Brunello di Montalcino),https://www.winemag.com/buying-guide/abbadia-ardenga-2011-vigna-piaggia-brunello-di-montalcino/,Sangiovese,2011,Abbadia Ardenga
14,Red,Italy,"Sunbaked earth, ripe berry, baking spice and a whiff of menthol meld in the glass. The juicy palate offers red cherry, pomegranate, star anise, mocha and a hint of tobacco alongside fine-grained tannins.",Poggio alle Mura,90,90,Tuscany,Brunello di Montalcino,,Banfi 2011 Poggio alle Mura  (Brunello di Montalcino),https://www.winemag.com/buying-guide/banfi-2011-poggio-alle-mura-brunello-di-montalcino/,Sangiovese,2011,Banfi
13.7,White,US,"Buy this for its balance and welcome sense of restraint that gives way to richness on the finish. Crisp apple and light citrus aromas, then nicely concentrated and similar flavors, put an attractive spin on this medium-bodied, fresh and appealing wine.",,18,90,California,California Other,California,Bailiwick 2014 Vermentino (California),https://www.winemag.com/buying-guide/bailiwick-2014-vermentino-california/,Vermentino,2014,Bailiwick
13,White,France,"There is a toasty aroma in this wine that comes from a premier cru next door to Chassagne-Montrachet. This toastiness continues into a spicy, toasty note. A good sense of fruitiness gives the wine a ripe and rich character that will allow it to mature well. Drink from 2017.",Pitangerets Premier Cru,43,90,Burgundy,Saint-Aubin,,Au Pied du Mont Chauve 2012 Pitangerets Premier Cru  (Saint-Aubin),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-pitangerets-premier-cru-saint-aubin/,Chardonnay,2012,Au Pied du Mont Chauve
16.5,Port/Sherry,Spain,"This amontillado smells complete, with a tight aromatic mix of raw wood, brine, citrus and dried stone fruits. The palate is racy, with razor-like acidity. Intense flavors of dried apricot, tart nectarine and almond skins finish full  and lasting, with cutting acidity.",Viña AB Amontillado Seco,26,90,Andalucia,Jerez,,González Byass NV Viña AB Amontillado Seco Palomino (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-vina-ab-amontillado-seco-palomino-jerez-215179/,Palomino,,González Byass
15.5,Port/Sherry,Spain,"Pine resin and a light, oily brine character define the nose on this lithe, fresh fino. Crisp acidity and healthy weight mesh into balance on an easy-to-navigate palate. Flavors of almond, sea brine and toffee finish crisp.",Fino Una Palma,34,90,Andalucia,Jerez,,González Byass NV Fino Una Palma Sherry (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-fino-una-palma-sherry-jerez/,Sherry,,González Byass
11.5,Sparkling,Spain,"In a small field of excellent Cavas, this bready, leesy, semi-rich bottling stands out for its totality and comfort on the palate. Along the road are aromas of burnt banana and toasted bread along with flavors of arugula, lime and dried apple. An elegant finish with stone-fruit and green-herb notes is sophisticated.",Leopardi Brut Nature Gran Reserva,35,90,Catalonia,Cava,,Llopart 2010 Leopardi Brut Nature Gran Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/llopart-2010-brut-nature-gran-reserva-sparkling-cava/,Sparkling Blend,2010,Llopart
14.3,Red,US,"Tense with acidity and dense in firm tannins, this fun, affordable wine needs time to unwind after opening. Once aired, it shares notes of black tea, licorice and a twine of leather around thick, shy fruit, most notably cranberry.",,25,90,California,Sonoma,Russian River Valley,Floodgate 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/floodgate-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Floodgate
14.9,Red,US,"This untraditional blend works well, with the leathery 25% Merlot component restraining the boisterous fruit of the 75% Zinfandel. The nose mixes gravel, black-cherry blossom, mint and black cardamom, while the palate is both ripe and grippy, with olallieberries, plum-skin tannins, woody elderberries and vanilla bean. It's quite complex and dynamic.",Open Invite,49,90,California,Central Coast,Paso Robles,HammerSky 2012 Open Invite Red (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2012-open-invite-red-paso-robles/,Red Blend,2012,HammerSky
12.5,White,France,"Blended from grapes from a range of different soils, this open, generous wine has richness and a structure that comes from the ripe apple and gooseberry fruits. The wine is textured and deserves to age. Drink from 2017.",Domaine des Fines Caillottes,24,90,Loire Valley,Pouilly-Fumé,,Jean Pabiot et Fils 2014 Domaine des Fines Caillottes  (Pouilly-Fumé),https://www.winemag.com/buying-guide/jean-pabiot-et-fils-2014-domaine-des-fines-caillottes-pouilly-fume/,Sauvignon Blanc,2014,Jean Pabiot et Fils
13.1,Red,US,"Complex and well balanced, this wine shows enticing aromas of fruits, spices and subtle herbs followed by tangy, dry, and slightly lean flavors like cranberry and rhubarb. It will be great with a roast fowl of some kind and should mellow more with time. Best after 2018.",Estate Reserve,85,90,California,Sonoma,Sonoma Coast,Hirsch 2012 Estate Reserve Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/hirsch-2012-estate-reserve-pinot-noir-sonoma-coast/,Pinot Noir,2012,Hirsch
,Red,Italy,"Leafy underbrush, scorched earth, porcini mushroom and dried plum aromas lead the nose. The firmly structured palate offers dried black cherry, raspberry confiture and licorice alongside assertive, tightly-packed tannins. Drink 2018–2024.",,80,90,Tuscany,Brunello di Montalcino,,Lazzeretti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/lazzeretti-2011-brunello-di-montalcino/,Sangiovese,2011,Lazzeretti
13.9,White,US,"Caramelized oak makes a statement in this wine that starts out richly and roundly, but finds a sense of balanced acidity in the glass. Medium bodied, it features classic notes of Meyer lemon and Gravenstein apple.",,30,90,California,Sonoma,Russian River Valley,Terlato 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/terlato-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Terlato
14.7,Red,US,"Tar and black fruit loll on the full-bodied palate here, the wine well composed to highlight dark, leathery cigar and a hint of cedar. Smooth and round on the finish, it's a varietal rarity for the appellation.",Lagomarsino Vineyard,55,90,California,Sonoma,Russian River Valley,St. Francis 2012 Lagomarsino Vineyard Cabernet Sauvignon (Russian River Valley),https://www.winemag.com/buying-guide/st-francis-2012-lagomarsino-vineyard-cabernet-sauvignon-russian-river-valley/,Cabernet Sauvignon,2012,St. Francis
14,Red,Italy,"A blend of 90% Sangiovese and 10% Canaiolo, this opens with aromas of violet, mature plum, espresso and a whiff of forest floor. The firm palate offers dried black cherry, ground pepper, toast and clove while packed, fine-grained tannins provide support. Drink through 2020.",Vigneto Odoardo Beccari Riserva,30,90,Tuscany,Chianti Classico,,Vignavecchia 2010 Vigneto Odoardo Beccari Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/vignavecchia-2010-vigneto-odoardo-beccari-riserva-chianti-classico/,Red Blend,2010,Vignavecchia
13.7,Red,US,"The cherry, herb and barrel spice aromas are quite brooding at present. The fruit flavors are all about elegance of expression, showing pleasing complexities and plenty of hang time on the finish.",Lewis Vineyard,65,90,Washington,Columbia Valley,Yakima Valley,Va Piano 2013 Lewis Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/va-piano-2013-lewis-vineyard-syrah-yakima-valley/,Syrah,2013,Va Piano
14.9,Red,US,"Mounds of decadent chocolate and cassis round out a smoothly textured wine dotted in dried herb and black olive, coming together in firm tannin and integrated acidity. The finish is leathery.",,85,90,California,Napa,Mount Veeder,V. Sattui 2012 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/v-sattui-2012-cabernet-sauvignon-mount-veeder/,Cabernet Sauvignon,2012,V. Sattui
13,White,France,"The name of the wine (land of the angels) is inspired by the fact that monks first planted the slope. More prosaically, it is a delightful wine, fresh and crisp with tight acidity that promises to soften to bring out the citrus and ripe pear flavors. Drink from 2017.",La Terre des Anges,26,90,Loire Valley,Sancerre,,Domaine Laporte 2014 La Terre des Anges  (Sancerre),https://www.winemag.com/buying-guide/domaine-laporte-2014-la-terre-des-anges-sancerre/,Sauvignon Blanc,2014,Domaine Laporte
11,White,France,"What Baumard describes as a “secret blend” from its vineyards, this wine is both sweet and fresh. Honey and intense acidity are filled out with baked apple and lemon-marmalade flavors. It is ready to drink in all its fresh glory.",Le Petit Paon,32,90,France Other,Vin de France,,Domaine des Baumard NV Le Petit Paon White (Vin de France),https://www.winemag.com/buying-guide/domaine-des-baumard-nv-le-petit-paon-white-vin-de-france/,White Blend,,Domaine des Baumard
12,Sparkling,Spain,"Corn chip and lightly oxidized stone-fruit and apple aromas arrive prior to a crisp, whole palate. Direct flavors of apple, herbs and white pepper don't mess around, while this tastes of citrus peel and related pith on a finish that's tight as a drum.",Gran Gesta Reserva Especial,40,90,Catalonia,Cava,,Covides NV Gran Gesta Reserva Especial Sparkling (Cava),https://www.winemag.com/buying-guide/covides-nv-gran-gesta-reserva-especial-sparkling-cava/,Sparkling Blend,,Covides
12.5,Red,France,"With its light color and cool feel, this well-balanced wine comes from a parcel of 30-year-old vines. The smoky tannins and intense acidity give a wine that will develop well and slowly. It's still young with its red-berry fruits and fresh aftertaste. Drink from 2018.",L'Inédit,28,90,Loire Valley,Coteaux du Giennois,,Clement et Florian Berthier 2014 L'Inédit Pinot Noir (Coteaux du Giennois),https://www.winemag.com/buying-guide/clement-et-florian-berthier-2014-linedit-pinot-noir-coteaux-du-giennois/,Pinot Noir,2014,Clement et Florian Berthier
12,White,US,"Spine-tingling acidity is offset by pristine white peach and pear notes in this intensely mineral dry Riesling. An homage to Eugenia Frank, wife of Dr. Konstantin Frank, it's seemingly delicate in stature yet persistent and penetrating, finishing with cool, steely focus.",Eugenia Dry,30,90,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Eugenia Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-eugenia-dry-riesling-finger-lakes/,Riesling,2014,Dr. Konstantin Frank
14.5,Red,Italy,"Wild-berry, truffle, leather, menthol and sunbaked soil aromas lead the way. Tightly wound but ripe tannins wrap around the firmly structured palate, underscoring mature Morello cherry, black raspberry, white pepper, licorice and chopped Mediterranean herb. A subtle hint of game closes the finish. Drink 2019–2026.",,69,90,Tuscany,Brunello di Montalcino,,Donatella Cinelli Colombini 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/donatella-cinelli-colombini-2011-brunello-di-montalcino/,Sangiovese,2011,Donatella Cinelli Colombini
12.5,White,France,"Ripe and creamy, this has rich pear and apple fruits lightly cut by more lemon flavors. The wine is fruity, textured with minerality and still young. Drink from 2017.",L'Arret Buffatte,50,90,Loire Valley,Pouilly-Fumé,,Domaine Tinel-Blondelet 2014 L'Arret Buffatte  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-tinel-blondelet-2014-larret-buffatte-pouilly-fume/,Sauvignon Blanc,2014,Domaine Tinel-Blondelet
14.5,White,US,"There's a lot to like in this nicely priced white, a blend of several regional vineyards. A taste of hazelnut expands on the palate to meet creamy Tahitian vanilla. Approachably round, this crowd-pleasing wine finishes in measured, integrated oak.",,18,90,California,Sonoma,Russian River Valley,De Loach 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/de-loach-2013-chardonnay-russian-river-valley/,Chardonnay,2013,De Loach
13.8,Red,US,"From the heart of the Rutherford Bench, this estate-grown wine is a classic version of restraint and elegance, structured in dusty tannin with bursts of cedar, tomato leaf and cassis. Cabernet Franc makes up 8% of the blend, with 3% Merlot. This will benefit from time in the cellar; drink 2020–2023.",Estate Grown,55,90,California,Napa,Rutherford,Frog's Leap 2013 Estate Grown Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/frogs-leap-2013-estate-grown-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2013,Frog's Leap
12.2,White,US,"Orange blossoms, petrol and 7-Up aromas show on the soft but punchy nose from this single-vineyard bottling. The palate is texturally intriguing with a pithy grip, as dry flavors of tart apples, chalk and pink lemonade meld for a classic and age-worthy profile.",Rodney's Vineyard,24,90,California,Central Coast,Santa Barbara County,Fess Parker 2014 Rodney's Vineyard Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2014-rodneys-vineyard-riesling-santa-barbara-county/,Riesling,2014,Fess Parker
14,Red,Italy,"This savory blend of 40% Merlot, 30% Cabernet Sauvignon, 25% Cabernet Franc and 5% Syrah opens with aromas of roasted coffee bean, leather, tobacco and dark woodland berry. The chewy palate offers juicy plum, cassis and clove alongside polished tannins. Drink through 2019.",Poggio Bestiale,60,90,Tuscany,Maremma Toscana,,Fattoria di Magliano 2012 Poggio Bestiale  (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-di-magliano-2012-poggio-bestiale-maremma-toscana/,Red Blend,2012,Fattoria di Magliano
14.5,Red,Bulgaria,"Black cherry, red raspberry, dried violets and graphite scent this Thracian Valley Syrah. It is full bodied, tasting of blueberry preserves, black cherry and espresso beans. The tannins are soft and round and lead to an elegant finish.",Nimbus Premium,28,90,Thracian Valley,,,Castra Rubra 2013 Nimbus Premium Syrah (Thracian Valley),https://www.winemag.com/buying-guide/castra-rubra-2013-nimbus-premium-syrah-thracian-valley/,Syrah,2013,Castra Rubra
14,Red,Italy,"Red berry, chopped herb, blue flower and menthol all come together on this elegantly structured red. The juicy, accessible palate offers ripe black cherry, crushed raspberry, licorice and a hint of vanilla alongside round tannins. Drink through 2021.",Riserva,28,90,Tuscany,Chianti Classico,,Castello della Paneretta 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castello-della-paneretta-2011-riserva-chianti-classico/,Red Blend,2011,Castello della Paneretta
14.6,Red,US,"Lipsmacking plum and currant accent a touch of chocolate in this soft, approachable, estate-driven wine from the heart of Stags Leap. Classically elegant with plenty of California oomph, it's a study in balance and fruity bravado.",Estate Grown,50,90,California,Napa,Napa Valley,Silverado 2012 Estate Grown Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/silverado-2012-estate-grown-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Silverado
14.1,Red,US,"Made from vines planted in 1890, this is a combination of mostly Zin, field-blended with 13% Alicante Bouschet and 7% Petite Sirah. Ripe in raspberry and blackberry, this also has sleek traces of vanilla and brown sugar. Soft and juicy on the palate, it ends in a dusting of cinnamon.",Alegria Vineyard Old Vines Reserve,34,90,California,Sonoma,Russian River Valley,Miro 2013 Alegria Vineyard Old Vines Reserve Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/miro-2013-alegria-vineyard-old-vines-reserve-zinfandel-russian-river-valley/,Zinfandel,2013,Miro
15,Red,US,"This wine is a big one, going all out to make friends. New-oak aromas like clove, cedar and cinnamon explode out of the glass, then flavors of dark chocolate and cherry spread across the palate for a generous—almost thick—impression. Fine layers of tannins and firm acidity blanket the texture.",6th Sense,16,90,California,Central Valley,Lodi,Michael David 2013 6th Sense Syrah (Lodi),https://www.winemag.com/buying-guide/michael-david-2013-6th-sense-syrah-lodi/,Syrah,2013,Michael David
14,Red,Italy,"Made with 90% Cabernet Sauvignon and 10% Cabernet Franc, this boasts aromas of black currant, mature plum, black pepper and clove. The ripe palate delivers fleshy black cherry, blackberry, licorice and Mediterranean brush accompanied by firm, fine-grained tannins.",Tenuta Belguardo,50,90,Tuscany,Maremma Toscana,,Mazzei 2012 Tenuta Belguardo  (Maremma Toscana),https://www.winemag.com/buying-guide/mazzei-2012-tenuta-belguardo-maremma-toscana/,Red Blend,2012,Mazzei
13.5,Red,India,"Dark violet-red in color, this wine has a bouquet of blueberry, brambles and flint. It is soft on entry, with a web of tannins that spreads across the palate. Flavors of cherry preserves, bacon and juniper berry are at play in the mouth, and bright fruit notes and tactile tannins come in waves through the lingering finish.",Estate Bottled,13,90,Nashik,,,Sula 2015 Estate Bottled Shiraz (Nashik),https://www.winemag.com/buying-guide/sula-2015-shiraz-nashik/,Shiraz,2015,Sula
14.8,Red,US,"A dense, leathery, richly stylized wine from a great vineyard site, this offers thick layers of dark chocolate, blueberry and plum. Integrated in terms of oak and tannin, it delivers concentration and power, capped off on the finish in a shot of cigar.",Stagecoach Vineyard,75,90,California,Napa,Napa Valley,Patland 2012 Stagecoach Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/patland-2012-stagecoach-vineyard-syrah-napa-valley/,Syrah,2012,Patland
14.75,Red,US,"This wine is a field blend of 80% Zinfandel, with 10% Petite Sirah, 6% Alicante Bouschet and 4% other mixed black grapes. High-toned in plum and dark cherry, it's bright while also being plush and juicy. This is a small-production offering from a fairly cool area for the grape.",Alegría Vineyard,35,90,California,Sonoma,Russian River Valley,Parmeson 2013 Alegría Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/parmeson-2013-alegria-vineyard-zinfandel-russian-river-valley/,Zinfandel,2013,Parmeson
12.27,White,US,"Mandarin-orange zest, cut Asian pear, lemon blossom and slight beeswax show on the fresh nose of this bottling by young winemaker Mike Callahan. It's extremely dry on the palate, like licking limestone, with hints of nectarine blossom and lemon-skin flavor.",Zabala Vineyard,22,90,California,Central Coast,Monterey County,MaidenStoen 2014 Zabala Vineyard Riesling (Monterey County),https://www.winemag.com/buying-guide/maidenstoen-2014-zabala-vineyard-riesling-monterey-county/,Riesling,2014,MaidenStoen
13.8,White,US,"Medium bodied and restrained on the palate, this wine offers a mix of caramelized lemon and Gravenstein apple. It ends lengthy with tastes of ginger and lemongrass that leave a refreshing finish.",Gavin Vineyard,24,90,California,Napa-Sonoma,Carneros,Mahoney 2014 Gavin Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/mahoney-2014-gavin-vineyard-chardonnay-carneros/,Chardonnay,2014,Mahoney
14.2,Red,US,"Cherry-rhubarb juice, shiitake mushrooms, sagebrush and iron make for a lush and layered nose on this appellation-blend wine that is widely available. The palate begins with plush red cherry then dives into oregano, sage and mace spice. It's expertly complex for a reasonably priced wine.",,30,90,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Fess Parker
13.5,Red,Moldova,"This blend of 70% Cabernet Sauvignon, 25% Saperavi and 5% Rara Neagra has aromas of red raspberry, violet candy and black cherry. There are flavors of cherry vanilla and pomegranate with soft tannins and an elegant finish.",Negru de Purcari,31,90,Moldova,,,Purcari 2012 Negru de Purcari Red (Moldova),https://www.winemag.com/buying-guide/purcari-2012-negru-de-purcari-red-moldova/,Red Blend,2012,Purcari
13.5,White,Slovenia,"Amber gold in the glass, this Ribolla Gialla has aromas of wet river rocks, vanilla bean and honeycomb. It has a luscious mouthfeel with pronounced minerality and flavors of apricot, apple and ripe pear.",Brutus,40,90,Goriska Brda,,,Ferdinand 2009 Brutus Ribolla Gialla (Goriska Brda),https://www.winemag.com/buying-guide/principiano-ferdinando-2009-brutus-ribolla-gialla-goriska-brda/,Ribolla Gialla,2009,Ferdinand
13.5,Rose,France,"This is pretty pale for a Tavel, with a coppery tinge to its pink color. Notes of lime zest, wet stone and modest cherry-berry notes finish on a bright citrus note.",,24,90,Rhône Valley,Tavel,,Prieuré de Montézargues 2014  Tavel,https://www.winemag.com/buying-guide/prieure-de-montezargues-2014-tavel/,Rosé,2014,Prieuré de Montézargues
14,Red,Italy,"Forest floor, mature berry, scorched soil and a whiff of new leather lead the nose. The palate shows dried black cherry, mocha, cinnamon and clove alongside firm, fine-grained tannins. A licorice note closes the finish.",Riserva,120,90,Tuscany,Brunello di Montalcino,,Seconda Stella a Destra 2011 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/seconda-stella-a-destra-2011-riserva-brunello-di-montalcino/,Sangiovese,2011,Seconda Stella a Destra
13.5,White,US,"Rich yet plenty retentive of acidity, this coastal white is complex in tropical mango and papaya while also offering finely tuned layers of fig and honeycomb. Light enough to enjoy on its own or with delicate fare, it's an enjoyable wine made well in small quantities.",,26,90,California,Sonoma,Sonoma Coast,Conarium 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/conarium-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Conarium
14.4,Red,US,"This Oregon-based producer has sourced Petaluma Gap grapes to craft a light, clear and somewhat smoky and full-bodied expression of the variety. It's dense and rich in black cherry, currant and cola-vanilla.",La Cruz Vineyard,55,90,California,Sonoma,Sonoma Coast,Lachini 2013 La Cruz Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lachini-2013-la-cruz-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lachini
14,Red,Italy,"Aromas of scorched earth, leather, ground pepper, porcini mushroom and mature berry lead the nose. The aromas carry over to the ripe palate along with raspberry jam, vanilla and chocolate. It's already accessible. Drink through 2023.",Riserva,120,90,Tuscany,Brunello di Montalcino,,La Togata 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-togata-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,La Togata
14.5,Red,Italy,"Underbrush, scorched earth, chopped mint and roasted berry aromas lead the nose. The taut palate offers mature black cherry, clove, dried sage and toasted nut alongside tightly wound tannins that leave a firm finish. Drink 2019–2024.",I Poggiarelli,95,90,Tuscany,Brunello di Montalcino,,La Mannella 2011 I Poggiarelli  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-mannella-2011-i-poggiarelli-brunello-di-montalcino/,Sangiovese,2011,La Mannella
14.5,Red,Italy,"Aromas of baked plum, chopped mint, espresso and toasted oak lead the nose. The chewy palate doles out cherries marinated in spirits, raspberry jam, star anise, mocha and white pepper alongside big, velvety tannins. It's already extremely accessible and while it's not loaded with complexity, it is hearty and delicious. Drink 2017–2022.",Ciliegio,140,90,Tuscany,Brunello di Montalcino,,La Magia 2011 Ciliegio  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-magia-2011-ciliegio-brunello-di-montalcino/,Sangiovese,2011,La Magia
14.6,Red,US,"Smoke and oak pronounce themselves vigorously on the nose and entry of this 100% varietal wine, which holds on with a tight grip. Black fruit dominates with leather, chocolate and tobacco playing secondary roles. The finish is lengthy and powerful.",Estate Grown,55,90,California,Sonoma,Moon Mountain District Sonoma County,Korbin Kameron 2012 Estate Grown Cabernet Sauvignon (Moon Mountain District Sonoma County),https://www.winemag.com/buying-guide/korbin-kameron-2012-estate-grown-cabernet-sauvignon-moon-mountain-district-sonoma-county/,Cabernet Sauvignon,2012,Korbin Kameron
14.4,Red,US,"This outgoing and full-bodied wine has a lot going for it. Fruity, enticing aromas lead to fully ripe flavors that suggest plums and fresh strawberries, with a suave and supple texture.",,52,90,California,Sonoma,Sonoma Coast,Kanzler 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kanzler-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Kanzler
14.1,Red,US,"A majority of Grenache plays lead here, with an accompaniment of 35% Syrah and 12% Mourvedre. Concentrated in a grip of leather, there's further integration of earth and black fruit that stays bright and vibrant on the palate, a medium-bodied coming-together of savory with ripe.",Throne,42,90,California,Sonoma,Russian River Valley,Davis Family 2013 Throne Red (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2013-throne-red-russian-river-valley/,Rhône-style Red Blend,2013,Davis Family
14.2,Red,US,"This is a study of doing the Sta. Rita Hills in a less rich way, with lighter aromas of pomegranate, fennel and a touch of freshly plucked purple flowers. The palate is also more delicate, with crisp and clean flavors of cranberry and anise clinging to a firm tannic structure. This will last for years and grow more interesting with time.",Fiddlestix Vineyard,45,90,California,Central Coast,Sta. Rita Hills,Etude 2013 Fiddlestix Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/etude-2013-fiddlestix-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Etude
14.7,Red,US,"Cabernet makes up just over half of this blend. Aromas of black cherries, herbs and minerals are followed by plush-feeling dark-fruit flavors and backed by firm tannins. Drink now.",Final Final,30,90,Washington,Columbia Valley,Columbia Valley (WA),Efeste 2012 Final Final Cabernet Sauvignon-Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/efeste-2012-final-final-cabernet-sauvignon-syrah-columbia-valley-wa/,Cabernet Sauvignon-Syrah,2012,Efeste
14.5,Red,Bulgaria,"This Bulgarian Pinot Noir offers the nose black and red cherries and dried violets. It is well balanced in the mouth with soft, rounded tannins and flavors of dark cherry, cranberry and dried Mediterranean herbs.",Nimbus Premium,28,90,Thracian Valley,,,Castra Rubra 2013 Nimbus Premium Pinot Noir (Thracian Valley),https://www.winemag.com/buying-guide/castra-rubra-2013-nimbus-premium-pinot-noir-thracian-valley/,Pinot Noir,2013,Castra Rubra
13.5,Red,Bulgaria,"This Bulgarian Mavrud presents the nose with suggestions of dried cherry, black plum, freshly ground black pepper and a whiff of eucalyptus. In the mouth it is balanced with soft tannins mingling with dried cherry, cassis and black plum.",Bergulé,15,90,Bulgaria,,,Villa Melnik 2012 Bergulé Mavrud (Bulgaria),https://www.winemag.com/buying-guide/villa-melnik-2012-bergule-mavrud-bulgaria/,Mavrud,2012,Villa Melnik
15,Red,Italy,"Leather, game, underbrush, dried herb and ripe black-skinned fruit aromas take shape in the glass. The big, chewy palate has a rustic charm, offering fleshy black cherry, game, truffle and a hint of cake spice wrapped in tightly packed tannins.",Riserva,80,90,Tuscany,Brunello di Montalcino,,Verbena 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/verbena-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Verbena
12,White,France,"Produced from the rare Romorantin grape, this wine is honeyed as well as crisp and fragrantly fruity. The 50-year-old vines give extra concentration to this lightly wood-aged wine that is ripe while also light and poised. Drink now, although it would be better to keep it until 2017.",Vieilles Vignes,20,90,Loire Valley,Cour-Cheverny,,Benoît Daridan 2014 Vieilles Vignes Romorantin (Cour-Cheverny),https://www.winemag.com/buying-guide/benoit-daridan-2014-vieilles-vignes-romorantin-cour-cheverny/,Romorantin,2014,Benoît Daridan
12.5,White,France,"Masson-Blondelet, better know for its Pouilly Fumé, also has vines in Sancerre in the village of Thauvenay. This brightly lit wine, grown on flint soil, is soft, fruity and ripe with green plum and citrus flavors that are lifted by minerality. Drink from 2017.",,38,90,Loire Valley,Sancerre,,Domaine Masson-Blondelet 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-masson-blondelet-2014-sancerre/,Sauvignon Blanc,2014,Domaine Masson-Blondelet
13,Red,France,"This ripe and full-bodied wine has weight as well as fine fruits. It is juicy, still fresh with its acidity and still structured. Aging for 12 months in large barrels has given an extra richness as well as broadening the fruitiness. Drink from 2019.",,21,90,Loire Valley,Sancerre,,Domaine Jean-Paul Balland 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-jean-paul-balland-2014-sancerre-234260/,Pinot Noir,2014,Domaine Jean-Paul Balland
13,Red,Spain,"Earthy plum and cherry aromas score points for being clear and direct. The palate on this varietal Mencía is round, smooth and just right. Lightly briny, earthy plum and cherry flavors hold steady on the finish, with a dash of saltiness.",Amandi,17,90,Galicia,Ribeira Sacra,,Don Bernardino 2012 Amandi Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/don-bernardino-2012-amandi-mencia-ribeira-sacra/,Mencía,2012,Don Bernardino
14.5,Red,Turkey,"A blend of 60% Syrah, 30% Cabernet Sauvignon and 10% Merlot, this inky garnet-colored wine offers aromas of cassis and elderberry. On the palate, there is a combination of cooked fruit and cool spice flavors yet there is no lack of accompanying acidity. Flavors of cassis, elderberry, anise, orange peel and vanilla are backed by silky tannins that stay smooth into the cooling finish.",Shah,30,90,Marmara,,,Büyülübağ 2012 Shah Red (Marmara),https://www.winemag.com/buying-guide/buyuluba-2012-shah-red/,Red Blend,2012,Büyülübağ
13.5,Red,US,"The aromas of herbs, pencil lead and blue and red fruit are forward, fresh and appealing. The flavors follow similarly, showing depth and balance uncommon for a wine this price.",Velvet Devil,12,90,Washington,Columbia Valley,Columbia Valley (WA),Charles Smith 2013 Velvet Devil Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-smith-2013-velvet-devil-merlot-columbia-valley-wa/,Merlot,2013,Charles Smith
14.5,Red,Italy,"This offers aromas suggesting forest floor, porcini mushroom, grilled herb, leather and mature berry. The ripe, chewy palate displays black cherry, sage, licorice and toasted nut alongside tightly wound tannins that need to unwind. 2018–2024.",,56,90,Tuscany,Brunello di Montalcino,,Corte dei Venti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/corte-dei-venti-2011-brunello-di-montalcino/,Sangiovese,2011,Corte dei Venti
13,White,France,"The picturesque name of the wine, the vineyard where God sits, comes from a monopole—a walled property in the hills behind Beaune, wholly owned by the Château de Santenay. Ripe and smooth with an attractive, crisp texture, the wine is ready to drink. A touch of toast gives extra interest.",Clos de la Chaise Dieu,50,90,Burgundy,Bourgogne Hautes Côtes de Beaune,,Château de Santenay 2012 Clos de la Chaise Dieu  (Bourgogne Hautes Côtes de Beaune),https://www.winemag.com/buying-guide/chateau-de-santenay-2012-clos-de-la-chaise-dieu-bourgogne-hautes-cotes-de-beaune/,Chardonnay,2012,Château de Santenay
14.1,Rose,US,"This is made from 92% Cabernet Sauvignon and 8% Pinot Noir, an interesting and fulfilling combination thats robust on the palate. Pinkish-orange in color, it's both tangy and weighty, finishing dry in orange zest.",Rose & Thistle,35,90,California,Napa,Napa Valley,Adair Bachman 2014 Rose & Thistle Rosé (Napa Valley),https://www.winemag.com/buying-guide/adair-bachman-2014-rose-thistle-rose-napa-valley/,Rosé,2014,Adair Bachman
14.5,Red,Italy,"Coffee, toast, nut, forest floor and fleshy plum aromas waft out of the glass. The big, round palate offers dried black cherry, blackberry jam, licorice and chopped herb alongside ripe, loosely knit tannins. It's straightforward for a Brunello but it has a juicy, immediate appeal. Drink now through 2020.",,66,90,Tuscany,Brunello di Montalcino,,Argiano 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/argiano-2011-brunello-di-montalcino/,Sangiovese,2011,Argiano
14.5,Red,US,"Black-olive tapenade is the star of this show, along with fig, black currant and cedar. Bittersweet cocoa accents the powerful tannin and integrated oak, before finishing velvety smooth.",,48,90,California,Napa,Napa Valley,Apriori 2014 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/apriori-2014-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2014,Apriori
14.5,Red,Canada,"Smooth and engaging, this offers classic varietal flavors in the context of a northern climate. Red licorice, coffee, tobacco, hemp and dried herbs are all in the mix, with some fruit leather and hints of violets.",,38,90,British Columbia,Okanagan Valley,,Burrowing Owl 2013 Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2013-syrah-okanagan-valley/,Syrah,2013,Burrowing Owl
14.5,Red,US,"This is a spicy, earthy and medium-bodied selection, lengthy and concentrated in cardamom and forest pine. The fruit tends dark and brooding, with a brambly character balanced against the crispness of acidity. The spiciness persists through the finish.",Geza's Selection,48,90,California,Sonoma,Sonoma Coast,Buena Vista 2013 Geza's Selection Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/buena-vista-2013-gezas-selection-pinot-noir-sonoma-coast/,Pinot Noir,2013,Buena Vista
14,Red,Turkey,"Deep ruby to the eye, this wine has an intriguing nose of cherry, rose and fennel bulb. It is soft in the mouth yet it fills the entire palate with flavors of cherry, pomegranate, fennel bulb and white chocolate. Light yet ever-present tannins continue into the soft finish.",Dry,15,90,Ankara,,,Vinkara 2013 Dry Kalecik Karasi (Ankara),https://www.winemag.com/buying-guide/vinkara-2013-dry-kalecik-karasi-ankara/,Kalecik Karasi,2013,Vinkara
18,Port/Sherry,Spain,"This comes across wide and expansive as it lazily exudes oily aromas of hazelnut and toffee. A plump palate is not overly cutting or demanding, while flavors of lightly salted nuts and buttered toast end with toffee and peanut flavors.",Alfonso Oloroso Seco,26,90,Andalucia,Jerez,,González Byass NV Alfonso Oloroso Seco Palomino (Jerez),https://www.winemag.com/buying-guide/gonzalez-byass-nv-alfonso-oloroso-seco-palomino-jerez-215175/,Palomino,,González Byass
15,Red,Italy,"Aromas of baked plum, fragrant blue flower, cooking spice, toasted oak and a whiff of scorched earth come together on this robust wine. The hearty palate offers mature black cherry, raisin, Asian spice and oak alongside solid, close-grained tannins that leave a bracing finish.",,66,90,Tuscany,Brunello di Montalcino,,Fossacolle 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/fossacolle-2011-brunello-di-montalcino/,Sangiovese,2011,Fossacolle
12.95,Red,US,"The inaugural vintage of this project, this bottling shows snappy black and white pepper, black raspberry, cranberry, beef tartare, tight purple flowers and a tiny touch of pork fat on the nose. The light, frothy palate presents all manner of pepper, from white and black to green, as well as tart boysenberry juice and a touch of asphalt.",Velo Vineyard,39,90,California,Central Coast,Templeton Gap District,Halcyon 2014 Velo Vineyard Cabernet Franc (Templeton Gap District),https://www.winemag.com/buying-guide/halcyon-2014-velo-vineyard-cabernet-franc-templeton-gap-district/,Cabernet Franc,2014,Halcyon
14.7,Red,US,"A dark nose of black tobacco, condensed violets, soy, black pepper, black plum and aromatic wood shows on the nose of this wine from a longtime Paso estate, now owned by the Foley family. The palate offers an intriguing sense of black pepper and dried violets, followed by lavender, thyme, rosemary and elderberry laid across fine-grained but structured tannins.",Reserve,40,90,California,Central Coast,Paso Robles,EOS 2013 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/eos-2013-reserve-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,EOS
14,Red,Bulgaria,"This Bulgarian Mavrud from Elenovo has aromas of blackberry, freshly brewed coffee, espresso bean, spice and a whiff of eucalyptus. It has flavors of blackberry, blueberry and black plums with rounded tannins.",Elenovo Nova Zagora,26,90,Thracian Valley,,,Edoardo Miroglio 2011 Elenovo Nova Zagora Mavrud (Thracian Valley),https://www.winemag.com/buying-guide/edoardo-miroglio-2011-elenovo-nova-zagora-mavrud-thracian-valley/,Mavrud,2011,Edoardo Miroglio
14.5,Red,Spain,"Smoky, oaky, rubbery aromas are sophisticated and inviting. This blend of 90% Garnacha and 10% Carignan feels smooth, but with a healthy pulse. Plum and cherry flavors carry a note of oaky char, while a long, toasty finish offers a complex note of cured meat. Drink through 2020.",Selecció,32,90,Catalonia,Terra Alta,,Edetària 2013 Selecció Red (Terra Alta),https://www.winemag.com/buying-guide/edetaria-2013-seleccio-red-terra-alta/,Red Blend,2013,Edetària
13.5,Rose,France,"Guigal does a terrific job with its regional wines, and this rosé is no exception. Notes of crushed stone and underripe pineapple broaden out into red berries and white chocolate on the weighty but balanced palate.",,19,90,Rhône Valley,Côtes du Rhône,,E. Guigal 2014 Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/e-guigal-2014-rose-cotes-du-rhone/,Rosé,2014,E. Guigal
14,Red,Italy,"Aromas of ripe berry, forest floor, leather and menthol lead the way. The firm, savory palate doles out juicy black cherry, licorice, grilled porcini and well-integrated oak framed in fine-grained tannins. Drink through 2022.",6.38 Gran Selezione,35,90,Tuscany,Chianti Classico,,Fattoria di Valiano 2010 6.38 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/fattoria-di-valiano-2010-6-38-gran-selezione-chianti-classico/,Red Blend,2010,Fattoria di Valiano
14.2,Red,US,"Juicy blackberry and blackcurrant mix with cocoa, cola and peppercorns on the nose of this densely layered wine. Flavors are deep and dark with tar, pencil shavings, dried blueberry, street asphalt and a strong umami character, still tightly wound at five years old. Let it breathe, or wait another couple years for optimal drinking.",Cabovation Destiny Vineyards Mt. Christo Block Reserve,75,90,California,Central Coast,Paso Robles,Hunt Cellars 2010 Cabovation Destiny Vineyards Mt. Christo Block Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-cabovation-destiny-vineyards-mt-christo-block-reserve-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2010,Hunt Cellars
13.9,White,US,"This is the Hearst family's run at a luxury-level Chardonnay, and it's a promising start, with creamy aromas of honeysuckle, light butter and citrus rinds. There's a touch of vanilla bean on the palate, which also shows apple ice cream, flashes of cinnamon and a firmly wound texture. It's delicate, clean, light and quaffable.",Proprietor's Reserve,50,90,California,Central Coast,Central Coast,Hearst Ranch 2014 Proprietor's Reserve Chardonnay (Central Coast),https://www.winemag.com/buying-guide/hearst-ranch-2014-proprietors-reserve-chardonnay-central-coast/,Chardonnay,2014,Hearst Ranch
13.7,Red,US,Aromas of fresh dill and other green herbs leap up from the glass. The plum flavors are pure and persistent. It's a unique expression of the variety.,Seven Hills Vineyard,46,90,Washington,Columbia Valley,Walla Walla Valley (WA),Merry Cellars 2013 Seven Hills Vineyard Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/merry-cellars-2013-seven-hills-vineyard-malbec-walla-walla-valley-wa/,Malbec,2013,Merry Cellars
13.8,Red,US,"Vanillla, baking spice and dried herb aromas are at the forefront. The dark-fruit flavors are dense, supported by lively acids and firm but well integrated tannins. It's a delicious example of the variety.",,46,90,Washington,Columbia Valley,Columbia Valley (WA),Merry Cellars 2013 Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/merry-cellars-2013-petit-verdot-columbia-valley-wa/,Petit Verdot,2013,Merry Cellars
15.9,Red,US,"Deep, dark blueberry fruit meets with beef char, fudge chocolate and espresso-bean notes on the nose of this blend of 59% Petite Sirah, 15% Syrah, 14% Tannat, 7% Petit Verdot, 4% Grenache and 1% Viognier. The rigid tannins need a little more time to open, but the zesty blueberry, blackberry and black-pepper flavors shine across the fresh, sizzling acidity.",1105,48,90,California,Central Coast,Paso Robles,MCV 2013 1105 Red (Paso Robles),https://www.winemag.com/buying-guide/mcv-2013-1105-red-paso-robles/,Red Blend,2013,MCV
14.1,White,US,"From vineyards in both Alexander Valley and Bennett Valley, the grapes were fermented in French oak for eight months, a minority of it new. This is a medium-bodied, integrated wine rich in caramel apple and fresh-squeezed tangerine. Brisk and in balance, it finishes with a note of toasted almond.",,26,90,California,Sonoma,Sonoma County,Matanzas Creek 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/matanzas-creek-2013-chardonnay-sonoma-county/,Chardonnay,2013,Matanzas Creek
14.4,Red,US,"Plummy chocolate stars in this densely textured yet nicely lean wine, which finds balance and power in the glass. Cherry, blueberry and cedar make appearances, before a finish kissed in tobacco.",Estate Grown,42,90,California,Napa,Oak Knoll District,Monticello Vineyards 2012 Estate Grown Cabernet Franc (Oak Knoll District),https://www.winemag.com/buying-guide/monticello-vineyards-2012-estate-grown-cabernet-franc-oak-knoll-district/,Cabernet Franc,2012,Monticello Vineyards
13,Red,France,"This is a finely perfumed wine, rich in both structure and ripe fruits. It is smoothly textured, a full-bodied wine that has dark cherry flavors as well as a balanced layer of acidity. The wine is still young, juicy and will develop further, so drink from 2017.",Terre de Maimbray,,90,Loire Valley,Sancerre,,Pascal & Nicolas Reverdy 2014 Terre de Maimbray  (Sancerre),https://www.winemag.com/buying-guide/pascal-nicolas-reverdy-2014-terre-de-maimbray-sancerre/,Pinot Noir,2014,Pascal & Nicolas Reverdy
13,White,France,"This is a ripe, richly fruity wine. It has the full-bodied character associated with Pouilly Fumé, bringing out ripe green fruits, apricots and a tangy, zesty background that gives a lift. The wine is ready to drink, although it will be better from 2017.",,50,91,Loire Valley,Pouilly-Fumé,,Bertrand Jeannot et Fils 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/bertrand-jeannot-et-fils-2014-pouilly-fume/,Sauvignon Blanc,2014,Bertrand Jeannot et Fils
12,Dessert,Hungary,"This late harvest wine reminds one of lemon grass, cut grass and honeysuckle. It is sweet with a good acid balance along with flavors of lemon meringue pie and lemon curd.",Late Harvest,26,90,Tokaji,,,Oremus 2013 Late Harvest  (Tokaji),https://www.winemag.com/buying-guide/oremus-2013-late-harvest-tokaji/,Furmint,2013,Oremus
11.5,White,US,"Intensely tropical aromas extend into the palate of this exuberantly ripe, fruity off-dry Riesling. Hibiscus-nectar sweetness intensifies luscious white peach and melon flavors, but is offset squarely by a dazzling streak of lemony acidity. It's juicy and satisfying through a long finish.",Second Spoke Patrician Verona Vineyard,20,90,New York,Finger Lakes,Finger Lakes,Single Wheel 2013 Second Spoke Patrician Verona Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/single-wheel-2013-second-spoke-patrician-verona-vineyard-riesling-finger-lakes/,Riesling,2013,Single Wheel
15,Red,Italy,"Underbrush, menthol, cherries marinated in spirits and star anise are some of the aromas you'll discover on this bold Brunello. The hearty palate offers up chewy blackberry, blueberry jam and a confectionary note alongside round tannins. You'll also detect the warmth of alcohol on the finish. Drink 2016 through 2021.",Pelagrilli,42,90,Tuscany,Brunello di Montalcino,,Siro Pacenti 2011 Pelagrilli  (Brunello di Montalcino),https://www.winemag.com/buying-guide/siro-pacenti-2011-pelagrilli-brunello-di-montalcino/,Sangiovese,2011,Siro Pacenti
14.5,Red,US,"Oak and spice components fill the aroma. The flavors are rich and concentrated, making this a big yet seductive wine. Layered and complex, this full-bodied wine is well supported by fine, velvety tannins.",Stymie Founder's Reserve,42,90,California,Lake County,Lake County,Steele 2012 Stymie Founder's Reserve Merlot (Lake County),https://www.winemag.com/buying-guide/steele-2012-stymie-founders-reserve-merlot-lake-county/,Merlot,2012,Steele
13,Red,Serbia,"A blend of 60% Prokupac and 40% Cabernet Sauvignon this Serbian wine smells of red cherry and blackberry. It is full bodied, while tasting of black cherry and blackberry. The finish is fruit filled with a touch of leather.",Sub Rosa,40,89,Župa,,,Budimir 2009 Sub Rosa Red (Župa),https://www.winemag.com/buying-guide/budimir-2009-sub-rosa-red-zupa/,Red Blend,2009,Budimir
13.3,White,Canada,"This blends Dijon clones 76 and 96, and is partially barrel fermented. The spicy nose sharpens the palate with pine needle aromas, and the flavors follow. It's a precise wine, showing pine and mineral more than fruit.",Reserve,18,89,British Columbia,Okanagan Valley,,Township 7 2014 Reserve Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2014-reserve-chardonnay-okanagan-valley/,Chardonnay,2014,Township 7
15,Red,Italy,"Extremely ripe and concentrated, this opens with aromas that suggest charred earth, toast, cured meat and roasted coffee bean. The accessible, monolithic palate offers raspberry jam, chocolate-covered cherry and a hint of vanilla alongside mature tannins, with the warmth of evident alcohol.",,60,89,Tuscany,Brunello di Montalcino,,Fornacina 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/fornacina-2011-brunello-di-montalcino/,Sangiovese,2011,Fornacina
15,Red,Italy,"Dense and brooding, this opens with aromas of dried cherry marinated in spirits, cured meat, scorched earth, leather and French oak. The concentrated palate offers black cherry, plum, vanilla, licorice and robust tannins alongside the heat of evident alcohol that throws it off-balance.",Flaccianello della Pieve,120,89,Tuscany,Colli della Toscana Centrale,,Fontodi 2012 Flaccianello della Pieve Sangiovese (Colli della Toscana Centrale),https://www.winemag.com/buying-guide/fontodi-2012-flaccianello-della-pieve-sangiovese-colli-della-toscana-centrale/,Sangiovese,2012,Fontodi
13,Red,US,"Luscious black plum and cherry are swirled in vanilla, spice and cedar on the nose of this velvety, brisk Cabernet Sauvignon. It's an elegant wine with a palate that exudes restraint and elegance. A delicate fringe of tannins lingers through a long finish.",,25,89,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2013 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2013-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2013,Dr. Konstantin Frank
14.2,Red,US,"Aromas of high-toned cocoa, vanilla, coconut, pencil lead and baking spices lead to plentiful black fruit flavors, with a lick of grainy tannins backing them up. The barrel notes get out front at times but it still provides a lot of quality and value.",,18,89,Washington,Washington Other,Washington,Balancing Act 2013 Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/balancing-act-2013-cabernet-sauvignon-washington/,Cabernet Sauvignon,2013,Balancing Act
14.5,Red,Italy,"Aromas of baked plum, vanilla, menthol and star anise lead the nose. The ripe, robust palate offers fig, raisin, licorice, dried mint and tobacco alongside solid tannins. Give the tannins a few more years to soften up then drink to capture the remaining fruit richness.",Vigna Manapetra,48,89,Tuscany,Brunello di Montalcino,,Fattoria La Lecciaia 2011 Vigna Manapetra  (Brunello di Montalcino),https://www.winemag.com/buying-guide/fattoria-la-lecciaia-2011-vigna-manapetra-brunello-di-montalcino/,Sangiovese,2011,Fattoria La Lecciaia
13.5,Red,Italy,"Plum, violet, leather and menthol aromas float from the glass. The soft, smooth palate offers juicy wild cherry, crushed raspberry, vanilla, espresso and anise alongside round, polished tannins. It's easygoing and made to enjoyed young so drink soon.",L'Aura,20,89,Tuscany,Chianti Classico,,Querceto di Castellina 2012 L'Aura  (Chianti Classico),https://www.winemag.com/buying-guide/querceto-di-castellina-2012-laura-chianti-classico/,Sangiovese,2012,Querceto di Castellina
14,Red,Italy,"Made with 40% Merlot, 30% Cabernet Sauvignon, 25% Sangiovese and 5% Petit Verdot, this offers aromas of black cherry, leather and green bell pepper. The firm palate shows mature plum, vanilla and cedar alongside tightly wound tannins.",Meria,30,89,Tuscany,Maremma Toscana,,Serpaia di Endrizzi 2011 Meria  (Maremma Toscana),https://www.winemag.com/buying-guide/serpaia-di-endrizzi-2011-meria-maremma-toscana/,Red Blend,2011,Serpaia di Endrizzi
13.9,Red,US,"This Bordeaux-style blend offers reserved aromas of cedar, dried herbs and cranberries, vanilla and woodspice. The dark-fruit and spice flavors are retrained and elegant, possessing a sense of balance.",Damn Straight,36,89,Washington,Columbia Valley,Columbia Valley (WA),Plumb Cellars 2011 Damn Straight Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/plumb-cellars-2011-damn-straight-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Plumb Cellars
14.2,Red,US,"Cabernet Sauvignon and Merlot make up the majority of this blend. High-toned aromas of dried herbs, tobacco, bell pepper, dark fruit and spice lead to pleasingly plump, well-balanced fruit flavors. It leans a touch into the green but still delivers a lot of enjoyment.",Koos-Koos-Kia,22,89,Idaho,Idaho,,Colter's Creek 2012 Koos-Koos-Kia Red (Idaho),https://www.winemag.com/buying-guide/colters-creek-2012-koos-koos-kia-red-idaho/,Bordeaux-style Red Blend,2012,Colter's Creek
10.9,White,US,"Bursts of pink grapefruit and peach brighten this light-footed semidry Riesling. It's mouthwatering and juicy, intensified by streaks of lemon-lime acidity that extend a lingering finish.",,14,89,New York,Finger Lakes,Finger Lakes,Lakewood 2014 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2014-riesling-finger-lakes/,Riesling,2014,Lakewood
12.5,Red,France,"Named after the soft yellow stone that dominates the central Loire vineyards, this wine is firm, and still young. It is now delicious with ripe, perfumed black fruits and juicy acidity. But it will develop and deepen, and will be worth keeping, so drink from 2017.",Tuffeaux,16,89,Loire Valley,Bourgueil,,Domaine Damien Lorieux 2014 Tuffeaux Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/domaine-damien-lorieux-2014-tuffeaux-cabernet-franc-bourgueil/,Cabernet Franc,2014,Domaine Damien Lorieux
14.5,Red,US,"A blend of Cabernet Sauvignon (61%), Merlot (25%) and Cabernet Franc, the aromas of spice, graphite, vanilla, and dried and fresh herbs are all high toned, with the fruit seeming subdued. The flavors are pitch-black, displaying the warmth of the vintage while keeping its heat in check.",No. 12 Reserve,40,89,Washington,Columbia Valley,Red Mountain,Ded.Reckoning 2013 No. 12 Reserve Red (Red Mountain),https://www.winemag.com/buying-guide/ded-reckoning-2012-no-12-reserve-red-red-mountain/,Bordeaux-style Red Blend,2013,Ded.Reckoning
12.5,Rose,France,"This plump, dry rosé features hints of wet stone, strawberry and barely ripe melon. It's vibrant, refreshing and an ideal thirst-quencher for the warm months ahead.",Réserve,11,89,Rhône Valley,Côtes du Rhône,,Famille Perrin 2014 Réserve Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/famille-perrin-2014-reserve-rose-cotes-du-rhone/,Rosé,2014,Famille Perrin
14,Red,Bulgaria,"This deep garnet Kosher blend of 55% Rubin and 45% Merlot is scented with black plum, blackberry and freshly ground black pepper. It flavors are those of dried cranberries and tart cherry. It has balanced tannins with a pleasantly tart finish.",Pendar,20,89,Thracian Valley,,,Castra Rubra 2010 Pendar Red (Thracian Valley),https://www.winemag.com/buying-guide/castra-rubra-2010-pendar-red-thracian-valley/,Red Blend,2010,Castra Rubra
14.4,Red,US,"Kiona Vineyard on Red Mountain provides the fruit for this wine, along with Chandler Reach in the Yakima Valley. Baking spice, clove and anise aromas are followed by light, tart red fruit flavors that trail slightly toward the spice filled finish.",Reserve,34,89,Washington,Columbia Valley,Columbia Valley (WA),Hawkins Cellars 2013 Reserve Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hawkins-cellars-2013-reserve-syrah-columbia-valley-wa/,Syrah,2013,Hawkins Cellars
14,Red,Italy,"A blend of 85% Cabernet Sauvignon and 15% Petit Verdot, this has aromas of red currant, green bell pepper and clove. The bright palate delivers cassis, cedar and espresso framed in polished tannins.",Poggio Colombi,15,89,Tuscany,Maremma Toscana,,Pepi Lignana 2013 Poggio Colombi  (Maremma Toscana),https://www.winemag.com/buying-guide/pepi-lignana-2013-poggio-colombi-maremma-toscana/,Red Blend,2013,Pepi Lignana
15,Red,Lebanon,"Dark cherry red in color, this blend of Cinsault, Grenache Noir, Syrah and Tempranillo features a bouquet of cherry with a hint of green pepper. Flavors of raspberry, pomegranate, orange peel and spearmint are set in a web of soft tannins that fully announce themselves at the mouth-coating, minty finish.",Le Colombier,13,89,Bekaa Valley,,,Massaya 2013 Le Colombier Red (Bekaa Valley),https://www.winemag.com/buying-guide/massaya-2013-le-colombier-red-bekaa-valley/,Red Blend,2013,Massaya
11.5,White,Slovenia,"Aromas of honeysuckle, yellow canned peach and wet slate lead to flavors of grapefruit peel, citrus blossom and lemon zest in the mouth. The finish is crisp and zippy.",Rebula,22,89,Goriska Brda,,,Ferdinand 2014 Rebula Ribolla Gialla (Goriska Brda),https://www.winemag.com/buying-guide/principiano-ferdinando-2014-rebula-ribolla-gialla-goriska-brda/,Ribolla Gialla,2014,Ferdinand
13,White,Slovenia,"This 100% Ribolla Gialla has aromas of green apple and apple cider. There's nice minerality in the mouth with flavors of apple pie, apple cider and a touch of creaminess. The finish is pleasantly bright.",Rebula Época,27,89,Goriska Brda,,,Ferdinand 2013 Rebula Época Ribolla Gialla (Goriska Brda),https://www.winemag.com/buying-guide/principiano-ferdinando-2013-rebula-epoca-ribolla-gialla-goriska-brda/,Ribolla Gialla,2013,Ferdinand
14,Red,Italy,"Delicately fragrant, this opens with scents of chopped herb, elderflower, hay and citrus. On the crisp palate, a hint of vanilla underscores peach and grapefruit while a light mineral note backs up the finish.",,15,89,Tuscany,Maremma Toscana,,Prelius 2014  Maremma Toscana,https://www.winemag.com/buying-guide/prelius-2014-maremma-toscana/,Cabernet Sauvignon,2014,Prelius
14.5,Red,Italy,"Made from a blend of 40% Cabernet Sauvignon, 30% Merlot, 15% Alicante, 10% Sangiovese and 5% Cabernet Franc, this opens with aromas of black currant, bell pepper and clove. The palate offers mature black cherry, ginger and a hint of vanilla while firm tannins grip the finish.",Dròmos,49,89,Tuscany,Maremma Toscana,,Poggio Verrano 2009 Dròmos  (Maremma Toscana),https://www.winemag.com/buying-guide/poggio-verrano-2009-dromos-maremma-toscana/,Red Blend,2009,Poggio Verrano
13,Red,France,"Partly aged in wood, this ripe, full wine has rich cherry fruits and some balanced tannins. It's a structured wine while also juicy and with good acidity. It needs to age another few months, so drink from the end of 2017.",,25,89,Loire Valley,Sancerre,,Pierre Morin 2014  Sancerre,https://www.winemag.com/buying-guide/pierre-morin-2014-sancerre/,Pinot Noir,2014,Pierre Morin
14.5,Red,US,"Juicy and smoky with a taste of tar, this full-bodied wine is soft and integrated in terms of oak. Black cherry, blackberry and strawberry play on the palate against measured acidity and weight.",,22,89,California,Sonoma,Dry Creek Valley,Miro 2013 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/miro-2013-zinfandel-dry-creek-valley/,Zinfandel,2013,Miro
14.2,White,US,"From White Hawk Vineyard near Los Alamos, this wine has a nose that is both edgy with tangerine rind and ripe with warmer crème brûlée notes. The palate plays the same trick, welcoming with broad white peach, Japanese pear and vanilla-cream flavors, yet clinging to a zesty line of lime pith throughout.",,24,89,California,Central Coast,Santa Barbara County,Nagy 2013 Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/nagy-2013-viognier-santa-barbara-county/,Viognier,2013,Nagy
15.1,Red,US,"Smoothly voluptuous, this is a blend of 65% Cabernet Sauvignon with 20% Zinfandel, 10% Syrah and 5% Merlot. Leather, red fruit, cigar and syrup combine to full-bodied effect, ending in a thickness of structure and power.",Fortuna,54,89,California,Sonoma,Sonoma Valley,Muscardini 2012 Fortuna Red (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2012-fortuna-red-sonoma-valley/,Red Blend,2012,Muscardini
13,Red,France,"This wine is still young, tight and on the crisp acid side. That doesn't mean it won't soften and fill out, although it will probably stay ultrafresh and packed with red-currant flavors for some time. Wait to drink until 2018.",Le Charmois Premier Cru,40,89,Burgundy,Saint-Aubin,,Au Pied du Mont Chauve 2013 Le Charmois Premier Cru  (Saint-Aubin),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-le-charmois-premier-cru-saint-aubin/,Pinot Noir,2013,Au Pied du Mont Chauve
14,Red,Spain,"Forward berry aromas are more clean and fresh than complex. On the palate, this is similar, with bold, freshening acidity. Flavorwise, this leans into the black-fruit spectrum, while mint, spice and peppery flavors grace the finish.",Tierra Crianza,23,89,Northern Spain,Rioja,,Agrícola Labastida 2011 Tierra Crianza  (Rioja),https://www.winemag.com/buying-guide/agricola-labastida-2011-tierra-crianza-rioja/,Tempranillo,2011,Agrícola Labastida
13.3,Red,US,"Barrel spice, violet, tobacco and earth aromas are followed by blue- and purple-fruit flavors, with the tannins showing a surprising amount of softness and suppleness for the variety. It's a mixture of intrigue and delivery, with a finish that glides.",Estate Grown,30,89,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2013 Estate Grown Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2013-estate-grown-petit-verdot-columbia-valley-wa/,Petit Verdot,2013,Gordon Estate
15,Red,Italy,"Toast, truffle, coconut and oak aromas unfold on this robust wine. The densely concentrated palate shows dried black cherry, bitter chocolate and oak-driven spice alongside austere, teeth-coating tannins that leave an astringent finish. It doesn't have quite enough fruit richness to stand up to the oak sensations.",Riserva,130,89,Tuscany,Brunello di Montalcino,,Fossacolle 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/fossacolle-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Fossacolle
14.5,Red,Italy,"Aromas of blueberry jam, scorched earth, leather, truffle and coffee lead the way on this ripe, accessible wine. The chewy palate offers fleshy blackberry, anise, toast, espresso and a confectionary note alongside mature but rather fleeting tannins. Drink 2016–2020.",,40,89,Tuscany,Brunello di Montalcino,,La Collina dei Lecci 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-collina-dei-lecci-2011-brunello-di-montalcino/,Sangiovese,2011,La Collina dei Lecci
13,White,US,"Strong white flower aromas, from honeysuckle to jasmine to tuberose, meet with fresh apple blossoms and tropical elements of banana and coconut on the nose of the bottling, a blend of 60% Marsanne, 38% Roussanne and 2% Grenache Blanc. There's a sharp and sizzling acidity on the palate, where apple flesh and red pear flavors dance across the tongue with gusto.",Camp 4 Vineyard,22,89,California,Central Coast,Santa Ynez Valley,Kitá 2014 Camp 4 Vineyard White (Santa Ynez Valley),https://www.winemag.com/buying-guide/kita-2014-camp-4-vineyard-white-santa-ynez-valley/,Rhône-style White Blend,2014,Kitá
14.9,Red,US,"Blackberry jam, cherry blossom and a touch of baking spice show on the nose of this wine from a Westside Paso property. Nicely tight and bright on the palate, it is structured with fine-grained tannins.It offers blueberries, clove spice and a rocky character throughout the sip, especially into the finish.",Estate Grown,49,89,California,Central Coast,Paso Robles,HammerSky 2012 Estate Grown Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2012-estate-grown-zinfandel-paso-robles/,Zinfandel,2012,HammerSky
,Sparkling,Spain,"Aromas of freshly baked bread, toast and melon are soft and welcoming. This Pinot Noir-led Cava feels plump, with moderate acidity. Flavors of melon, quince and pear finish mild, with only a bit of kick.",Blanc de Noirs Brut Reserva,30,89,Catalonia,Cava,,Juvé y Camps 2012 Blanc de Noirs Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/juve-y-camps-2012-blanc-de-noirs-brut-reserva-sparkling-cava/,Sparkling Blend,2012,Juvé y Camps
13.9,Red,US,"Named after the road on which the winery sits, this wine is a blend of Cabernet Sauvignon, Merlot and Syrah. Coffee, herb and cherry aromas are followed by black olive and cherry flavors with the Syrah expressing itself prominently.",Chicken Dinner,18,89,Idaho,,,Huston 2013 Chicken Dinner Red,https://www.winemag.com/buying-guide/huston-2013-chicken-dinner-red/,Red Blend,2013,Huston
13,Red,France,"Very young, this firm, structured wine has dense tannins and a dry core. All of this will open up to bring in the red fruits waiting behind this formidable facade. It needs to age, so drink from 2019.",Les Vaucrains Premier Cru,79,89,Burgundy,Nuits-St.-Georges,,Louis Chevallier 2014 Les Vaucrains Premier Cru  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/louis-chevallier-2014-les-vaucrains-premier-cru-nuits-st-georges/,Pinot Noir,2014,Louis Chevallier
14,Red,Italy,"Dried black-skinned fruit, spice, violet and game aromas take shape on this easy-drinking wine. On the round palate, savory notes of white pepper, truffle and clove accent the juicy black cherry core while polished tannins provide the backdrop. Drink through 2017.",Le Masse di Greve,19,89,Tuscany,Chianti Classico,,Lanciola 2012 Le Masse di Greve  (Chianti Classico),https://www.winemag.com/buying-guide/lanciola-2012-le-masse-di-greve-chianti-classico/,Red Blend,2012,Lanciola
14.8,Red,US,"Dark-blue fruit, thyme, sweet barrel spices and mineral aromas lead to pitch-black fruit flavors that show the warmth of the vintage but retain their balance. The tannins provide some pucker.",Ciel du Cheval Vineyard,40,89,Washington,Columbia Valley,Red Mountain,Tamarack Cellars 2013 Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/tamarack-cellars-2013-ciel-du-cheval-vineyard-syrah-red-mountain/,Syrah,2013,Tamarack Cellars
13.5,Red,Macedonia,"Made from 100% Vranec, this wine has aromas of sour cherry, black plum and black pepper. It is full bodied with flavors of tart cherry, blackberry, and leather.",,15,89,Tikves,,,Stobi 2013 Vranec (Tikves),https://www.winemag.com/buying-guide/stobi-2013-vranec-tikves/,Vranec,2013,Stobi
14.2,Red,Macedonia,"This 100% Vranec presents the nose with black plum, blackberry, tobacco leaf and saddle leather and the palate with blueberry, dried herbs, tobacco and red plums. The finish is soft and elegant.",Veritas,20,89,Tikves,,,Stobi 2011 Veritas Vranec (Tikves),https://www.winemag.com/buying-guide/stobi-2011-veritas-vranec-tikves/,Vranec,2011,Stobi
14,Red,Spain,"A heavily charred opening emphasizes surface-level oak and baking spices more than fruit. A heavy, jabbing, grabby palate tastes herbal, with stewed berry and prune flavors. A burnt-oak flavor and severe tannins are found on the finish of this muscled-up Tempranillo. Drink through 2020.",Selección Reserva,25,89,Northern Spain,Rioja,,Ramirez de la Piscina 2011 Selección Reserva  (Rioja),https://www.winemag.com/buying-guide/ramirez-de-la-piscina-2011-seleccion-reserva-rioja/,Tempranillo,2011,Ramirez de la Piscina
12.5,White,US,"Strikes of lime cut through rich honey and tangerine flavors in this dry, revitalizing Riesling. Hints of smoked nuts, pollen and dusty mineral lend savory complexity to the midpalate, but the finish is pristine and perfumed, lingering on a lovely honeysuckle note.",First Spoke Patrician Verona Vineyard,20,89,New York,Finger Lakes,Finger Lakes,Single Wheel 2013 First Spoke Patrician Verona Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/single-wheel-2013-first-spoke-patrician-verona-vineyard-riesling-finger-lakes/,Riesling,2013,Single Wheel
14.5,Red,Italy,"Aromas that recall charred earth, toast, oak, black plum, baking spice and espresso meld together on this. The generous, chewy palate doles out fleshy wild cherry, black raspberry, vanilla and mocha alongside supple tannins. It's straightforward, with immediate appeal. Drink through 2020.",,120,89,Tuscany,Brunello di Montalcino,,Val di Suga 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/val-di-suga-2011-brunello-di-montalcino/,Sangiovese,2011,Val di Suga
13.5,White,US,"The melon, pear, tropical fruit and almond butter aromas are bright and effusive, while the flavors are considerably more delicate and subdued, showing a lovely sense of nuance and tension. It doesn't quite all come together but provides plenty of intrigue.",French Creek Vineyard,40,89,Washington,Columbia Valley,Yakima Valley,Va Piano 2014 French Creek Vineyard Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/va-piano-2014-french-creek-vineyard-chardonnay-yakima-valley/,Chardonnay,2014,Va Piano
12.5,Rose,Hungary,"This Hungarian rosé is a blend of 33% Kékfrankos, 22% Cabernet Franc, 21% Cabernet Sauvignon, 16% Merlot, 5% Pinot Noir and 3% Syrah. It has aromas of strawberries, freshly sliced apple and fresh cherry juice. It flavors are those of bright cherry and red raspberry with a pleasant tartness on the finish.",,19,89,Villány,,,Sauska 2014 Rosé (Villány),https://www.winemag.com/buying-guide/sauska-2014-rose-villany/,Rosé,2014,Sauska
13,White,Slovenia,"This Slovenian Sauvignon Blanc has aromas of lemon grass and freshly mowed lawn. It is sharp on entry with flavors of lime juice, orange zest and grapefruit before the bright acidic finish.",Fosilni Breg Reserve,31,89,Štajerska,,,Ciringa 2011 Fosilni Breg Reserve Sauvignon Blanc (Štajerska),https://www.winemag.com/buying-guide/ciringa-2011-fosilni-breg-reserve-sauvignon-blanc-stajerska/,Sauvignon Blanc,2011,Ciringa
13.5,Red,France,"This is an attractively herbal rendering of Côtes du Rhône Villages, offering hints of flowering thyme, sage and rosemary that are rounded out by flavors of just-ripe cherries. It's a medium-bodied wine, with a long on the finish.",Domaine des Santonilles,16,89,Rhône Valley,Côtes du Rhône Villages,,Domaine Saint-Nabor 2013 Domaine des Santonilles Red (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/domaine-saint-nabor-2013-domaine-des-santonilles-red-cotes-du-rhone-villages/,Rhône-style Red Blend,2013,Domaine Saint-Nabor
12.5,Red,Spain,"D. Ventura's 2012s succeed in capturing the elegance of Ribeira Sacra Mencía. This shows aromas of brick dust, spice, tomato, animal fur and dried cherry. The palate is fresh and direct, with punchy raspberry and plum flavors that turn tangy and lean on a quick finish.",Pena do Lobo,24,89,Galicia,Ribeira Sacra,,D. Ventura 2012 Pena do Lobo Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/d-ventura-2012-pena-do-lobo-mencia-ribeira-sacra/,Mencía,2012,D. Ventura
14.7,Red,US,"Aromas of freshly rubbed mint are followed by vanilla and just-hewn wood. The plum flavors are plump yet restrained, showing a fine sense of balance, with abundant oak accents surrounding them. The oak is far out front but there is still much to enjoy.",,24,89,Washington,Columbia Valley,Columbia Valley (WA),Copper Belt 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/copper-belt-2012-syrah-columbia-valley-wa/,Syrah,2012,Copper Belt
13.8,Red,US,"Equal parts Syrah and Merlot (40%), this wine is finished off with Pinot Noir. Vanilla, baking spice, licorice, woodspice and cherry aromas lead to plump, tart cranberry flavors that linger. The wood is heavy at times, which is a shame as the balance of the fruit is spot on.",Rancher's,20,89,Washington,Columbia Valley,Columbia Valley (WA),Copper Belt 2012 Rancher's Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/copper-belt-2012-ranchers-red-columbia-valley-wa/,Red Blend,2012,Copper Belt
13,Red,US,"Light, clear and focused, this features crisp, citrusy acidity and tethered layers of rhubarb and cranberry, with subtle hints of forest floor in the background. Light bodied and elegant, it finishes with just a tiny bite of tannin.",,36,89,California,Sonoma,Sonoma Coast,Conarium 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/conarium-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Conarium
14.8,Red,US,"Brambly aromas mix with notes of herbs, red cherry, coffee and sweet barrel spices. The flavors are full bodied and high octane. It teeters at times but pulls the balance back together nicely.",,17,89,Idaho,,,Colter's Creek 2013 Syrah,https://www.winemag.com/buying-guide/colters-creek-2013-syrah/,Syrah,2013,Colter's Creek
14.7,Red,US,"The raspberry aromas are bright and jammy. The flavors are sumptuous yet elegant, going down easy.",Colter's Creek Vineyard,30,89,Idaho,Idaho,,Colter's Creek 2012 Colter's Creek Vineyard Merlot (Idaho),https://www.winemag.com/buying-guide/colters-creek-2012-colters-creek-vineyard-merlot-idaho/,Merlot,2012,Colter's Creek
12.5,White,France,"This limited-production wine is still tight and not yet revealing its full potential. As it develops over the next few months, it will show its flavors of ripe red apples and an intense texture. The wine is full bodied while remaining crisp. Give it until 2017 before drinking.",Anthéa,29,89,Loire Valley,Sancerre,,Domaine Daniel Reverdy et Fils 2014 Anthéa  (Sancerre),https://www.winemag.com/buying-guide/domaine-daniel-reverdy-et-fils-2014-anthea-sancerre/,Sauvignon Blanc,2014,Domaine Daniel Reverdy et Fils
14,Red,Italy,"Aromas of leather, scorched earth, mature plum and a whiff of mocha lead the way. The forward palate offers dried black cherry, licorice, grilled herb and a hint of tobacco accompanied by polished tannins. It shows the heat of the vintage so drink sooner rather than later.",Castello di Bibbione Riserva,30,89,Tuscany,Chianti Classico,,Castelli del Grevepesa 2011 Castello di Bibbione Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/castelli-del-grevepesa-2011-castello-di-bibbione-riserva-chianti-classico/,Sangiovese,2011,Castelli del Grevepesa
14.9,Red,US,"This wine is muted and still youthful, a blend of mostly Cabernet with 13% Merlot, 7% Syrah, 3% Petite Sirah and 1% Cabernet Franc. Pencil lead and dust fight for attention around big, bittersweet tannin and tobacco, not sure whether or not to let the black currant and cassis shine through.",,50,89,California,Napa,Spring Mountain District,Terra Valentine 2013 Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/terra-valentine-2013-cabernet-sauvignon-spring-mountain/,Cabernet Sauvignon,2013,Terra Valentine
13.5,Red,Italy,"This doesn't boast the most expressive nose but aromas of baked black plum, espresso and scorched earth slowly unfold. The warm, concentrated palate reflects the heat of the vintage, revealing blackberry jam, licorice and a hint of chewing tobacco alongside fine-grained tannins. Drink through 2020.",Riserva,37,89,Tuscany,Vino Nobile di Montepulciano,,Tenute del Cerro 2011 Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/tenute-del-cerro-2011-riserva-vino-nobile-di-montepulciano/,Red Blend,2011,Tenute del Cerro
13.9,White,US,"Bright aromas of apricot, pear, botrytis and jasmine are followed by medium-sweet stone-fruit flavors, backed by vibrant acidity.",Reserve,16,89,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Reserve Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-reserve-riesling-columbia-valley-wa/,Riesling,2014,Waterbrook
13.5,Red,Canada,"Cherry and plum, chocolate and peppery herbs combine here in a well-structured wine with some years of life ahead. Aged in one-third new French oak for 11 months, it will reward decanting or aeration if you are drinking it in the next year or two.",McLean Creek Road Vineyard,40,89,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2013 McLean Creek Road Vineyard Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-vineyards-2013-mclean-creek-road-vineyard-pinot-noir-okanagan-valley/,Pinot Noir,2013,Meyer Family Vineyards
14.1,Red,US,"Chocolate, cherries and baking spices make up the flavors of this layered and tasty wine. The color is dark, the texture is nicely astringent due to assertive tannins, and it conveys a sense of something held in reserve.",,29,89,California,Central Coast,Livermore Valley,Longevity 2012 Tempranillo (Livermore Valley),https://www.winemag.com/buying-guide/longevity-2012-tempranillo-livermore-valley/,Tempranillo,2012,Longevity
14,Red,Italy,"The nose is rather closed on this 80% Sangiovese and 20% Merlot blend but it eventually reveals whiffs of prune and leather. The evolved, dense palate is more expressive, offering blackberry jam, licorice and black pepper alongside round tannins. Drink sooner rather than later to capture the remaining fruit and freshness.",Gran Selezione,,89,Tuscany,Chianti Classico,,Livernano 2011 Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/livernano-2011-gran-selezione-chianti-classico/,Red Blend,2011,Livernano
13.5,White,France,"Rich and warm, this is a big, ripe wine. Toasted marshmallow notes frame honeyed pineapple, while hints of singed fruit and mocha linger on the finish. Drink now.",,39,89,Rhône Valley,Châteauneuf-du-Pape,,Lavau 2012 White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/lavau-2012-white-chateauneuf-du-pape/,Rhône-style White Blend,2012,Lavau
13,White,France,"The flint soil behind this wine gives it a stony, smoky character that is allied to the mineral texture. It's a ripe wine, still young with pure fruit and an intense acidity. The wine needs to age, so drink from 2018.",Corty Artisan Silex,25,89,Loire Valley,Pouilly-Fumé,,Patrice Moreux 2014 Corty Artisan Silex  (Pouilly-Fumé),https://www.winemag.com/buying-guide/patrice-moreux-2014-corty-artisan-silex-pouilly-fume/,Sauvignon Blanc,2014,Patrice Moreux
15,Red,Italy,"Underbrush, dried mushroom, ripe dark-skinned fruit and cake spice aromas lead the nose on this accessible, robust red. The warm, hearty palate offers dried black cherry steeped in spirits, licorice and the heat of evident alcohol. Velvety tannins provide the setting.",,60,89,Tuscany,Brunello di Montalcino,,Paradisone 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/paradisone-2011-brunello-di-montalcino/,Sangiovese,2011,Paradisone
13.9,Rose,US,"Seductively tart in lemon pith, cranberry and pomegranate, this refreshing, light-bodied quaff is infinitely enjoyable, both on its own or at the table. It continues to expand on the palate into an increasing array of fresh flavors, finishing in cherry and orange.",800 Vines Jenna's Vineyard Rosé of,25,89,California,Sonoma,Russian River Valley,Ousterhout 2014 800 Vines Jenna's Vineyard Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/ousterhout-2014-800-vines-jennas-vineyard-rose-of-pinot-noir-russian-river-valley/,Pinot Noir,2014,Ousterhout
13.5,Red,Morocco,"This wine has a bouquet of raspberry, tart cherry and menthol. A medley of fruit and cooling herb flavors—in particular black cherry, cassis, mint and menthol with a hint of juniper berry—fills the mouth. Tannins are smooth and soft and the bright finish is marked with a touch of menthol.",Aït Soula,25,89,Morocco,,,Ouled Thaleb 2012 Aït Soula Red (Morocco),https://www.winemag.com/buying-guide/ouled-thaleb-2012-ait-soula-red-morocco/,Red Blend,2012,Ouled Thaleb
14.4,White,US,"Crisp, flinty minerality shows on the nose of this wine, before a more concentrated experience of baked apple and crème brûlée enriches the palate. Both aspects find harmony in the glass, especially on the long, textured finish.",Pratt Vineyard Vine Hill,45,89,California,Sonoma,Russian River Valley,MacPhail 2013 Pratt Vineyard Vine Hill Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/macphail-2013-pratt-vineyard-vine-hill-chardonnay-russian-river-valley/,Chardonnay,2013,MacPhail
14.3,White,US,"Lush in winemaker Brian Loring's preferred style, this wine shows roasted cashews, seared lemons and baked apples on the nose. There's a walnut-oil quality to the palate, which is chewy and fat but not overreaching, with touches of tonic, cinnamon and caramel.",Sierra Mar Vineyard,40,89,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2014 Sierra Mar Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2014-sierra-mar-vineyard-chardonnay-santa-lucia-highlands/,Chardonnay,2014,Loring Wine Company
14.3,White,US,"Richly layered, the nose offers pan-fried apples, butter, vanilla, cinnamon brioche, fleshy peach and roasted nuts. The palate is action-packed with brown spice, juicy lemons and ripe cherimoya, bound by prominent acidity. Be forewarned that the wine grows overripe hours after opening.",,24,89,California,Central Coast,Santa Lucia Highlands,Loring Wine Company 2014 Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/loring-wine-company-2014-chardonnay-santa-lucia-highlands/,Chardonnay,2014,Loring Wine Company
14.1,White,US,"Tight lemon peels and a restrained, almost chalky minerality greet the nose on this single-vineyard expression of Viognier, which also shows Gala apple, a shred of nectarine and a pinch of baking spice. A clean and pithy palate packs lemon custard, tangerine zest and grapefruit flavors.",Rodney's Vineyard,37,89,California,Central Coast,Santa Barbara County,Fess Parker 2014 Rodney's Vineyard Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2014-rodneys-vineyard-viognier-santa-barbara-county/,Viognier,2014,Fess Parker
14,Red,Spain,"Spiced cherry and berry aromas are common but good. A bright, acidic palate feels perfectly healthy and lively, while flavors of plum and berry fruits get a dusting of dry spice. A slow-driving finish offers a steady ending.",Crianza,23,89,Northern Spain,Rioja,,La Greña 2011 Crianza  (Rioja),https://www.winemag.com/buying-guide/la-grena-2011-crianza-rioja/,Tempranillo,2011,La Greña
14.5,Red,US,"This blend of 40% Cabernet Sauvignon, 39% Merlot, 20% Petit Verdot and 1% Malbec shows umami-driven notes of beef char and campfire on the fairly tight nose, along with condensed violets and black cherry. Grippy tannins contain the palate, where layers of herbs, black fruits, asphalt, roast-beef char and blueberry pie show strongly.",,40,89,California,Central Coast,Paso Robles,Robert Hall 2013 Meritage (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2013-meritage-paso-robles/,Meritage,2013,Robert Hall
14,Red,Italy,"Mature black-skinned fruit, menthol, scorched earth and a whiff of forest floor are some of the aromas you'll find on this firmly structured red. The palate offers mature black cherry, black currant and licorice accompanied by a tannic backbone. Drink through 2018.",,25,89,Tuscany,Chianti Classico,,Riseccoli 2012  Chianti Classico,https://www.winemag.com/buying-guide/riseccoli-2012-chianti-classico/,Red Blend,2012,Riseccoli
13.5,Red,Spain,"Mossy, earthy, lightly stewed plum and berry aromas come with accents of peppery spice and olive. In the mouth, grabby tannins attack the cheeks, while flavors of plum, tomato and prune finish with a reprise of cheek-assaulting, hard tannins. Drink through 2022.",Reserva 130 Anniversario,50,89,Northern Spain,Rioja,,Rioja Vega 2006 Reserva 130 Anniversario  (Rioja),https://www.winemag.com/buying-guide/rioja-vega-2006-reserva-130-anniversario-rioja/,Tempranillo Blend,2006,Rioja Vega
14.5,Red,US,"Blueberries and black cherries meet with rose petals, dark chocolate, brown spice and black tea on the nose of this bottling from a historic vineyard. The mouthfeel is soft with creamy tannins that grow grippier across the sip, showing cedar, black-cherry mousse, baking spice and a tinge of acidity.",,20,89,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2013 Merlot (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2013-merlot-santa-barbara-county/,Merlot,2013,Rancho Sisquoc
12.5,White,France,"Grapefruit and other citrus flavors dominate this wine. Grown on chalk soil, it is structured and nervy, with a steely texture that promises some aging. Fresh and brilliant in its lively acidity, it is ready to drink now until 2022.",Clos Joanne d'Orion,35,89,Loire Valley,Sancerre,,Gitton Père et Fils 2014 Clos Joanne d'Orion  (Sancerre),https://www.winemag.com/buying-guide/gitton-pere-et-fils-2014-clos-joanne-dorion-sancerre/,Sauvignon Blanc,2014,Gitton Père et Fils
13.5,Red,US,"Opulent black cherry and berry flavors are peppered with a pungent dose of cedar and spice on this ripe but structured blend of Cabernet Sauvignon, Cabernet Franc and Merlot. It's supple and yielding on the midpalate, fringed by feather-soft tannins, but a flash of cranberry acidity brightens the finish.",Truth,23,89,New York,Finger Lakes,Finger Lakes,Inspire Moore 2013 Truth Red (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2013-truth-red-finger-lakes/,Bordeaux-style Red Blend,2013,Inspire Moore
13.5,Red,Italy,"Mature dark-skinned berry, forest floor, truffle and chopped herb aromas unfold in the glass. The chewy palate doles out juicy black cherry, blackberry, licorice and an earthy hint of game alongside firm tannins.",Olinto,18,89,Tuscany,Chianti Classico,,I Fabbri 2012 Olinto  (Chianti Classico),https://www.winemag.com/buying-guide/i-fabbri-2012-olinto-chianti-classico/,Red Blend,2012,I Fabbri
14.4,Red,US,"Lavish on the nose, this wine, made by a blind classical pianist, shows aromas of blackcurrant, caramel and hickory smoke. The heavy smoke on the nose fades away once sipped, and the palate proves quite grippy and tightly wound, showing tar, black pepper, teriyaki, black plum and cocoa-dust flavors.",Bon Vivant Destiny Vineyards Derek Heights Selection,45,89,California,Central Coast,Paso Robles,Hunt Cellars 2010 Bon Vivant Destiny Vineyards Derek Heights Selection Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-bon-vivant-destiny-vineyards-derek-heights-selection-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2010,Hunt Cellars
13,Rose,France,"This is a particularly savory style of Tavel, not terribly fruit, yet still sowing ample weight and breadth on the palate. The aromas and flavors are reminiscent of honey, wet stone and white chocolate, finishing with a dry, extra stony finish.",Domaine des Muretins,22,89,Rhône Valley,Tavel,,Dauvergne & Ranvier 2014 Domaine des Muretins  (Tavel),https://www.winemag.com/buying-guide/dauvergne-ranvier-2014-domaine-des-muretins-tavel/,Rosé,2014,Dauvergne & Ranvier
14,Red,Italy,"Plum, vanilla, sunbaked earth and espresso aromas take shape in the glass. The structured palate offers dried red cherry, roasted coffee bean and vanilla alongside fine-grained tannins that clutch the finish.",,45,89,Tuscany,Brunello di Montalcino,,Castiglion del Bosco 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/castiglion-del-bosco-2011-brunello-di-montalcino/,Sangiovese,2011,Castiglion del Bosco
14.5,Red,US,"This wine smells smoky, minty and almost meaty. It tastes rich and complex, brightened and spiced by lavish use of new oak, yet built on enough ripe blackberry flavors to achieve a robust balance. It's well made in a deliberately oaky style.",Amber Knolls,55,89,California,Lake County,Red Hills,Cinnabar 2012 Amber Knolls Malbec (Red Hills),https://www.winemag.com/buying-guide/cinnabar-2012-amber-knolls-malbec-red-hills-lake-county/,Malbec,2012,Cinnabar
12.5,White,France,"This wine is intense, herbal and aromatic. The palate shows some rounded citrus and yellow-fruit flavors although green gooseberry comes through strongly. It is fresh, floral and deliciously ready to drink.",,,89,Loire Valley,Sancerre,,Villebois 2014  Sancerre,https://www.winemag.com/buying-guide/villebois-2014-sancerre/,Sauvignon Blanc,2014,Villebois
13.5,Red,Italy,"Aromas of mature cherry, fleshy strawberry and a whiff of dark spice lead the way on this blend of 85% Sangiovese, 10% Merlot and 5% Canaiolo. On the firm palate, notes of leather, anise, coffee and grilled herb accent the black cherry core. Drink through 2019.",Redi Briareo Riserva,60,89,Tuscany,Vino Nobile di Montepulciano,,Vecchia Cantina di Montepulciano 2009 Redi Briareo Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/vecchia-cantina-di-montepulciano-2009-redi-briareo-riserva-vino-nobile-di-montepulciano/,Red Blend,2009,Vecchia Cantina di Montepulciano
13,White,France,"Bright and fruity, this wine has a warm, ripe streak that gives it richness. It also has all the freshness and crispness of the vintage while showing a more creamy character that's typical of Saint-Aubin. It is developing quickly and could well be ready to drink in 2016, certainly by 2017.",Pitangerets Premier Cru,43,89,Burgundy,Saint-Aubin,,Au Pied du Mont Chauve 2013 Pitangerets Premier Cru  (Saint-Aubin),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-pitangerets-premier-cru-saint-aubin/,Chardonnay,2013,Au Pied du Mont Chauve
11,Sparkling,US,"Notes of apple, spice and brioche lead to tart citrus flavors. A lively mousse keeps the attention high.",Brut Methode Champenoise,12,89,Washington,Columbia Valley,Columbia Valley (WA),14 Hands NV Brut Methode Champenoise Sparkling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/14-hands-nv-brut-methode-champenoise-sparkling-columbia-valley-wa/,Sparkling Blend,,14 Hands
14.3,White,US,"One of this new appellation's strongest showings, this Sémillon offers dried apple, dried mango, smoke and strawberry blossoms aromas on the nose. The palate is very intriguing, with flavors of roasted apples and pears, squeezed lime, lemon rinds and a sprinkle of vanilla on the finish.",,21,89,California,South Coast,Antelope Valley of the California High Desert,Coruce 2013 Semillon (Antelope Valley of the California High Desert),https://www.winemag.com/buying-guide/coruce-2013-semillon-antelope-valley-of-the-california-high-desert/,Sémillon,2013,Coruce
13.9,Red,US,"From a popular vineyard on the eastern edge of the appellation, this wine offers aromas of cherry, cola, slate, orange rind and cinnamon stick. The palate is light but bursting with herbal character and sizzling acidity. It shows fresh oregano and thyme alongside tart pomegranate fruit in the midpalate. A eucalyptus quality extends into the finish.",John Sebastiano Vineyard,40,89,California,Central Coast,Sta. Rita Hills,Carlson 2013 John Sebastiano Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/carlson-2013-john-sebastiano-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Carlson
15.5,Red,Italy,"Warm and hearty, this opens with aromas that recall mature dark-skinned fruit, leather, truffle, scorched soil and a menthol note. The big, chewy palate delivers black cherry marinated in spirits, ground pepper and anise alongside a tannic backbone. The heat of evident alcohol dominates the finish and gives it a monolithic quality.",Riserva,90,89,Tuscany,Brunello di Montalcino,,Capanna 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/capanna-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Capanna
14.5,Red,US,"This wine features tempting clove, black cherry and pomegranate flavors. It has great balance, an easygoing texture and a clean, fruity finish. It's medium to full bodied, but the oaky flavors and tannins stay well within bounds.",,14,89,California,Lake County,Lake County,Shooting Star 2012 Syrah (Lake County),https://www.winemag.com/buying-guide/shooting-star-2012-syrah-lake-county/,Syrah,2012,Shooting Star
12.5,Red,Hungary,"This cherry-red wine is made from 100% Kadarka and has aromas of cherry, dried cherry, black pepper and cherry cola. It greets the palate with tastes of dark chocolate and tart dried cherry while finishingly lively.",,28,89,Villány,,,Bock 2013 Kadarka (Villány),https://www.winemag.com/buying-guide/bock-2013-kadarka-villany/,Kadarka,2013,Bock
14.8,Red,US,"This wine is brooding in black and red currant, with dusty, well-integrated tannins and a curl of smoke. Big bodied, it finishes in a puckering way, hefty on the palate.",Reserve,85,89,California,Napa,Napa Valley,Ballentine 2012 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/ballentine-2012-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Ballentine
13,White,France,"This wine is structured, firm and has a mineral, tight texture. It also offers plenty of red apples, green plums and a touch of apricot. However, with its nervy edge the wine needs to age; drink from 2017.",Le Charmois Premier Cru,40,89,Burgundy,Saint-Aubin,,Au Pied du Mont Chauve 2012 Le Charmois Premier Cru  (Saint-Aubin),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2012-le-charmois-premier-cru-saint-aubin-232520/,Chardonnay,2012,Au Pied du Mont Chauve
14.5,Red,Italy,"Aromas of mature dark-skinned fruit, espresso, baked plum and grilled porcini lead the nose. The tight, taut palate delivers fleshy Morello cherry, blackberry clove and licorice while close-grained tannins leave an assertive, tongue drying finish.",,62,89,Tuscany,Brunello di Montalcino,,Cava d'Onice 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/cava-donice-2011-brunello-di-montalcino/,Sangiovese,2011,Cava d'Onice
15,Red,Italy,"Aromas that recall sugared plum, espresso, toast and underbrush lead the way on this robust wine. The densely concentrated palate offers stewed prune, vanilla, mocha, coffee and toasted oak alongside grainy tannins that leave a teeth-coating, tongue-drying finish. It's extremely ripe and you'll also detect the warmth of alcohol on close.",Riserva,128,89,Tuscany,Brunello di Montalcino,,Cava d'Onice 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/cava-donice-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Cava d'Onice
14.5,Red,Bulgaria,"This Kosher red blend from Bulgaria is comprised of 55% Merlot, 35% Cabernet Sauvignon, 5% Rubin and 5% Mavrud. It has aromas of cranberry, pomegranate and dried Mediterranean herbs. It's flavored with black plum and dark cherry and presents the palate with a well-rounded, soft tannin finish.",Via Diagonalis,20,89,Thracian Valley,,,Castra Rubra 2010 Via Diagonalis Red (Thracian Valley),https://www.winemag.com/buying-guide/castra-rubra-2010-via-diagonalis-red-thracian-valley/,Red Blend,2010,Castra Rubra
14.3,Red,US,"Baked strawberry, stewed peppercorns and incense show on the peppery nose of this wine from veteran vintner Chuck Carlson's personal label. The flavors are darker than expected, with dried blueberry, boysenberry, beef char, cracked black pepper, tobacco and a touch of leather.",,30,89,California,Central Coast,Santa Ynez Valley,Carlson 2012 Cabernet Franc (Santa Ynez Valley),https://www.winemag.com/buying-guide/carlson-2012-cabernet-franc-santa-ynez-valley/,Cabernet Franc,2012,Carlson
12,Red,Turkey,"This wine is red-violet in colour and has a nose of raspberry and fennel. There is a nice interplay of medium-weight tannins and bright acidity, with flavors of cranberry, tart cherry, chocolate and flint. The zesty finish is followed by the lingering presence of soft tannins on the tongue and gums.",,21,89,Turkey,,,Yazgan 2014 Boğazkere (Turkey),https://www.winemag.com/buying-guide/yazgan-2014-bogazkere-turkey/,Boğazkere,2014,Yazgan
12.5,White,France,"Bringing together fruit from the different soils of Pouilly Fumé, this rich wine offers pear and apricot flavors as well as a strong citrus element. It also is a smoky, steely wine with a firm texture that underlies the fruit. Drink from 2017.",,,89,Loire Valley,Pouilly-Fumé,,Villebois 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/villebois-2014-pouilly-fume/,Sauvignon Blanc,2014,Villebois
14.9,Red,US,"Quite dark in the glass, this is a lush rather than lithe expression of the shapeshifting grape, with bright boysenberry, black plum, uncrushed peppercorn, soy, roast beef and espresso aromas. Black pepper shows on the palate, but blueberry and blackberry fruits dominate, boosted by a touch of dark chocolate and presented with solid acidic sizzle.",Reserve,46,89,California,Central Coast,Paso Robles,Villa San Juliette 2013 Reserve Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2013-reserve-cabernet-franc-paso-robles/,Cabernet Franc,2013,Villa San Juliette
14.5,Red,US,"Softly layered in integrated oak, this 100% varietal wine dances in raspberry, citrus and leather, with a touch of tar. Full bodied, it's a reserve-level wine that may open further in the bottle and glass.",Wallace Creek Vineyards Reserve,36,89,California,Sonoma,Dry Creek Valley,Francis Ford Coppola 2012 Wallace Creek Vineyards Reserve Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/francis-ford-coppola-2012-wallace-creek-vineyards-reserve-syrah-dry-creek-valley/,Syrah,2012,Francis Ford Coppola
14.5,Red,US,"HandCraft has been consistently good with this grape, and this complex wine is another excellent example. Intriguing aromas of wood smoke and rosemary lead to concentrated fruit flavors like pomegranate and cranberry. The mouthfeel is layered and nicely tannic, and flavors seem to go deep.",Artisan Collection,12,89,California,California Other,California,HandCraft 2014 Artisan Collection Malbec (California),https://www.winemag.com/buying-guide/handcraft-2014-artisan-collection-malbec-california/,Malbec,2014,HandCraft
13,Red,Italy,"Made with 100% Sangiovese, this savory red delivers aromas of black cherry, scorched earth and chopped herb. The palate offers crushed blackberry, juicy cherry and black pepper. Fine-grained tannins provide support.",Sinarra,28,89,Tuscany,Maremma Toscana,,Fattoria di Magliano 2013 Sinarra  (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-di-magliano-2013-sinarra-maremma-toscana/,Sangiovese,2013,Fattoria di Magliano
14,Red,Italy,"Plum, violet and menthol aromas unfold on this medium-bodied red. The round palate offers black cherry accented with notes of ground pepper and star anise while ripe, close-grained tannins provide the framework. Drink through 2020.",,33,89,Tuscany,Vino Nobile di Montepulciano,,Fattoria della Talosa 2012  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/fattoria-della-talosa-2012-vino-nobile-di-montepulciano/,Sangiovese,2012,Fattoria della Talosa
14,Red,Moldova,"This blend of Rara Neagra and Malbec has aromas of black raspberry, black cherry and spice. There are flavors of black plum and vanilla toast with rounded tannins.",Vinohora Rara Neagra-Malbec,16,89,Moldova,,,Purcari 2014 Vinohora Rara Neagra-Malbec Red (Moldova),https://www.winemag.com/buying-guide/purcari-2014-vinohora-rara-neagra-malbec-red-moldova/,Red Blend,2014,Purcari
13.5,Red,Canada,"The nose suggests truffle around compact cherry fruit. The wine is nicely balanced, relatively high in acid, and fashioned for elegance more than power. A finishing whiff of chocolate adds interest.",Reimer Family Vineyards,40,89,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2013 Reimer Family Vineyards Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-vineyards-2013-reimer-family-vineyards-pinot-noir-okanagan-valley/,Pinot Noir,2013,Meyer Family Vineyards
14.2,Red,US,"Mancini has 20% Carignane field-blended within, and shows burly, thick black fruit at its core. Integrated oak supports black cherry and pepper. A dustiness on the palate that finishes ripe.",Mancini Vineyard Reserve Century Old Vines,34,89,California,Sonoma,Russian River Valley,Miro 2013 Mancini Vineyard Reserve Century Old Vines Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/miro-2013-mancini-vineyard-reserve-century-old-vines-zinfandel-russian-river-valley/,Zinfandel,2013,Miro
14.5,Red,US,"A strong showing from the South Coast, this bottling offers plump red cherries, blackberries, dried plums, cocoa, shaved dark chocolate, kola nut and iron on the nose. The palate is laden with dark chocolate and cinnamon atop elderberry fruit, lifted with elderflower, lilacs and leathery tannins that drive into the finish.",Bella Vigna Vineyard,45,89,California,South Coast,Temecula Valley,Palumbo Family Vineyards 2012 Bella Vigna Vineyard Sangiovese (Temecula Valley),https://www.winemag.com/buying-guide/palumbo-family-vineyards-2012-bella-vigna-vineyard-sangiovese-temecula-valley/,Sangiovese,2012,Palumbo Family Vineyards
14.5,Red,Italy,"Charred earth, underbrush, cured meat and toasted hazelnut aromas lift out of the glass. The robust palate is almost overripe, offering dried black cherry, grilled sage, tobacco and a hint of game alongside tightly packed tannins that clench the finish. Drink 2019–2025.",,65,89,Tuscany,Brunello di Montalcino,,Palazzo 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/palazzo-2011-brunello-di-montalcino/,Sangiovese,2011,Palazzo
13.5,Red,Spain,"Saucy berry aromas are accompanied by notes of coffee, olive and forest floor. This has a drawing mouthfeel, while the palate collapses a bit on itself. Flavors of raspberry and cherry offer no small amount of vanilla and oak, while the finish is lively, long and oaky. Drink through 2022.",Castillo de Albai Reserva,20,89,Northern Spain,Rioja,,Pagos del Rey 2011 Castillo de Albai Reserva  (Rioja),https://www.winemag.com/buying-guide/pagos-del-rey-2011-castillo-de-albai-reserva-rioja/,Tempranillo,2011,Pagos del Rey
12,White,France,"A 100% Roussanne wine is rare in its normal origin, the Rhône Valley. Here, in the mountains, it has produced this intensely perfumed, tightly textured wine that is both unusual and delicious. Crisply textured and with spice and a dry edge, the wine could be aged for a few months. Drink from the end of 2016.",Les Cantates Chignin Bergeron,30,89,France Other,Vin de Savoie,,Philippe Viallet 2014 Les Cantates Chignin Bergeron Roussanne (Vin de Savoie),https://www.winemag.com/buying-guide/philippe-viallet-2014-les-cantates-chignin-bergeron-roussanne-vin-de-savoie/,Roussanne,2014,Philippe Viallet
13,Red,Spain,"Lifted and floral up front, this Mencía smells like light, schist-infused plum and raspberry. There's mild grab to the palate, which offers flavors of buttery oak, rubber, strawberry and rose hip. A dry, slightly briny tasting finish fades away elegantly.",,21,89,Galicia,Ribeira Sacra,,Peza do Rei 2012 Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/peza-do-rei-2012-mencia-ribeira-sacra/,Mencía,2012,Peza do Rei
14.44,Red,US,"With significant amounts of Mourvèdre (15%) and Grenache (8%) blended in, this drinks more like a GSM than a Syrah. Cranberry, herb and woodspice aromas are followed by tart, sleek fruit and smoke flavors that linger.",,25,89,Washington,Columbia Valley,Columbia Valley (WA),:Nota Bene 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nota-bene-2012-syrah-columbia-valley-wa/,Syrah,2012,:Nota Bene
14.5,Red,US,"Austere, this needs time in the glass to unwind and develop into the full-bodied, more exuberant wine it becomes, a mix of cedar, thyme and leather. At first unpenetrable, the tannin softens into smooth layers of black plum and pepper.",,38,89,California,Napa,Napa Valley,Renteria 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/renteria-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Renteria
12.5,White,France,"Although best known for its base in Menetou-Salon, Pellé also has 12 acres of vines in Sancerre. This wine is fresh and crisp, with a strongly herbal element that gives a textured character as well as tight acidity. It is ready to drink.",La Croix au Garde,29,89,Loire Valley,Sancerre,,Domaine Pellé 2014 La Croix au Garde  (Sancerre),https://www.winemag.com/buying-guide/domaine-pelle-2014-la-croix-au-garde-sancerre/,Sauvignon Blanc,2014,Domaine Pellé
13,White,France,"Produced on clay and chalk soil, this wine is soft, with a plump texture that is ripe but has refreshing fruitiness. Very aromatic and with a rounded apple flavor, it is ready to drink.",,23,89,Loire Valley,Menetou-Salon,,Domaine Jean Teiller 2014  Menetou-Salon,https://www.winemag.com/buying-guide/domaine-jean-teiller-2014-menetou-salon-234327/,Sauvignon Blanc,2014,Domaine Jean Teiller
13,White,France,"This is a round style of wine, with its ripe apple fruits and soft texture set against a fresh, tangy backdrop. Although it is young, the wine is very drinkable now, but the fresh acidity will allow it to mature further. Best drink it from 2017.",Ancestral,27,89,Burgundy,Pouilly-Fuissé,,Domaine Sangouard-Guyot 2014 Ancestral  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-sangouard-guyot-2014-ancestral-pouilly-fuisse/,Chardonnay,2014,Domaine Sangouard-Guyot
14.2,Red,US,"Dark coffee, dried herb and whole green-pepper aromas mix with notes of cherry, black plum and vanilla. The black-fruit flavors are rich but still show a sense of elegance.",Ascent,28,89,Washington,Columbia Valley,Horse Heaven Hills,Cloudlift Cellars 2013 Ascent Cabernet Franc (Horse Heaven Hills),https://www.winemag.com/buying-guide/cloudlift-cellars-2013-ascent-cabernet-franc-horse-heaven-hills/,Cabernet Franc,2013,Cloudlift Cellars
14.5,White,Spain,"Tan in color and in the early stages of fading, this smells reserved, with aromas of turpentine, popcorn and bread. Rubbery and slightly pinched in feel, this tastes briny, nutty and melony, with plenty of oak in support. A lighlty oaked finish is short in length and complexity. Drink now.",Nelin,55,89,Catalonia,Priorat,,Clos Mogador 2011 Nelin White (Priorat),https://www.winemag.com/buying-guide/clos-mogador-2011-nelin-white-priorat/,White Blend,2011,Clos Mogador
14.4,Red,US,"This cool-vintage blend of Cabernet Sauvignon, Merlot and Cabernet Franc brings light aromas of woodspice, and dried and fresh herbs, with dark cherries lurking in the background. The acids are bright and tart, while the tannins bring some grit, with coffee flavors lingering on the finish. It needs time to come together.",Tapteil Vineyard Reserve,50,89,Washington,Columbia Valley,Red Mountain,Tamarack Cellars 2011 Tapteil Vineyard Reserve Red (Red Mountain),https://www.winemag.com/buying-guide/tamarack-cellars-2011-tapteil-vineyard-reserve-red-red-mountain/,Bordeaux-style Red Blend,2011,Tamarack Cellars
15,Red,Italy,"Charred earth, leafy underbrush, prune marinated in spirits and grilled herbs come together in the glass. The warm, evolved palate shows blackberry jam, dried cherry, licorice and the heat of evident alcohol alongside bracing tannins. Give the tannins a few more years to soften then drink sooner rather than later to capture the remaining fruit.",Vigna del Lago,107,89,Tuscany,Brunello di Montalcino,,Val di Suga 2010 Vigna del Lago  (Brunello di Montalcino),https://www.winemag.com/buying-guide/val-di-suga-2010-vigna-del-lago-brunello-di-montalcino/,Sangiovese,2010,Val di Suga
14.5,Red,US,Reduced and extracted aromas burn off over time to unveil a full-bodied expression of juicy red fruit and cedar that opens in the glass. It finishes in tea and leather.,,39,89,California,Napa-Sonoma,Los Carneros,V. Sattui 2013 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/v-sattui-2013-pinot-noir-los-carneros/,Pinot Noir,2013,V. Sattui
15,Red,Italy,"Aromas of toast, oak, coconut, vanilla, mocha and mature plum lead the nose. Oak-driven sensations drive the robust palate along with ripe berry and a confectionary note. Scorching alcohol dominates the finish and throws this off-balance while bracing tannins leave an astringent close.",Ugolforte,60,89,Tuscany,Brunello di Montalcino,,Tenuta San Giorgio 2011 Ugolforte  (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-san-giorgio-2011-ugolforte-brunello-di-montalcino/,Sangiovese,2011,Tenuta San Giorgio
12.5,Sparkling,US,"Spine tingling acidity is offset by streaks of fresh tangerine, lemon and apple flavors in this laser-edged sparkling wine. It's persistent in petillance but boasts a distinct delicacy of mousse. The finish is fresh and perfumed, ending on a lingering white-blossom note.",Brut,29,89,New York,Long Island,North Fork of Long Island,Sparkling Pointe NV Brut Sparkling (North Fork of Long Island),https://www.winemag.com/buying-guide/sparkling-pointe-nv-brut-sparkling-north-fork-of-long-island-229338/,Sparkling Blend,,Sparkling Pointe
14.8,Red,US,"This well-aged wine has a slightly earthy, new-leather aroma. Tasty, spicy flavors meet up with rich black cherry and cocoa chords to resonate through the finish. It's medium to full bodied, well balanced, moderately tannic and ready for the dinner table. The winemaker kept it in barrels for an unusual 43 months.",Sanguinetti Vineyard,25,89,California,Central Valley,Lodi,Martin Lane Winery 2010 Sanguinetti Vineyard Syrah (Lodi),https://www.winemag.com/buying-guide/martin-lane-winery-2010-sanguinetti-vineyard-syrah-lodi/,Syrah,2010,Martin Lane Winery
13.5,White,US,"A big but mild-mannered wine, this has subtle oak and butter aromas plus ripe pear, butterscotch and white-peach flavors. A nicely thick texture carries all the complexity through the finish.",Vintner's Reserve,17,89,California,California Other,California,Kendall-Jackson 2014 Vintner's Reserve Chardonnay (California),https://www.winemag.com/buying-guide/kendall-jackson-2014-vintners-reserve-chardonnay-california/,Chardonnay,2014,Kendall-Jackson
14.5,Red,Italy,"Densely concentrated, this opens with aromas of baked plum, vanilla, espresso, oak and fresh mushroom. The robust, extremely ripe palate doles out stewed prune, blackberry jam and licorice while firm, close-grained tannins provide support.",Il Divasco Riserva,65,89,Tuscany,Brunello di Montalcino,,La Rasina 2010 Il Divasco Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/la-rasina-2010-il-divasco-riserva-brunello-di-montalcino/,Sangiovese,2010,La Rasina
,Red,Italy,"Aromas that suggest wood shop, coffee, pressed violet and star anise lead the nose while the tightly wound palate offers dried black cherry, licorice and toast. Close-grained tannins leave a mouth-drying finish. Drink after 2019.",,,89,Tuscany,Brunello di Montalcino,,La Gerla 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-gerla-2011-brunello-di-montalcino/,Sangiovese,2011,La Gerla
14.1,Red,US,"A stalwart, sturdy rendering, this smells like ripe plums and dark spices. It tastes full of fruit but is shaded nicely by slightly smoky, peppery notes. The body is full and the texture firm with tannins and acidity. Best drink this after 2018.",Reserve Alder Springs Vineyard,36,89,California,Mendocino County,Mendocino,City Winery of New York 2012 Reserve Alder Springs Vineyard Syrah (Mendocino),https://www.winemag.com/buying-guide/city-winery-of-new-york-2012-reserve-alder-springs-vineyard-syrah-mendocino/,Syrah,2012,City Winery of New York
12,White,Spain,"Dusty, melony aromas hint at the tropical end of the aromatic spectrum. This is predominantly austere in feel, with a touch of leesy weight. Lemon, pineapple and mango flavors end with general softness propped up acidic cut. Drink immediately.",Davila,18,89,Galicia,Rías Baixas,,Valmiñor 2014 Davila Albariño (Rías Baixas),https://www.winemag.com/buying-guide/valminor-2014-davila-albarino-rias-baixas/,Albariño,2014,Valmiñor
13.9,Red,US,"A tribute to the art of blending, this wine is a mix of 10 different varieties with none making up even a third of the blend. It leads with aromas of plummy blue fruit, smoke, vanilla and herbs followed by plump fruit flavors and lightly grippy tannins.",Firehouse,18,89,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2014 Firehouse Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2014-firehouse-red-columbia-valley-wa/,Red Blend,2014,Tamarack Cellars
13,White,India,"A nose of cut herbs and just-mown grass backed by notes of white peach barely prepares the taste buds for full-on citrus flavors of lemon, grapefruit and orange peel. It is bright and zesty on the palate, and the finish offers an unexpected but pleasant jolt of eucalyptus.",,12,89,Nashik,,,Sula 2015 Sauvignon Blanc (Nashik),https://www.winemag.com/buying-guide/sula-2015-sauvignon-blanc-nashik/,Sauvignon Blanc,2015,Sula
14.1,Red,US,"This provides a very good example of the varietal in a velvety-smooth style. It tastes dry but generous, nicely balanced and just tannic enough to be appetizing. Flavors are a warm combination of berries, light spices and a touch of oak.",Temper Tantrum,26,89,California,Sierra Foothills,Fair Play,Steiner Family Vineyards 2012 Temper Tantrum Tempranillo (Fair Play),https://www.winemag.com/buying-guide/steiner-family-vineyards-2012-temper-tantrum-tempranillo-fair-play/,Tempranillo,2012,Steiner Family Vineyards
13.5,White,Canada,"Don't look for Oregon-style concentration here, but you will find an aromatic, lightly tawny wine with impeccable balance. Partially fermented in French oak, and briefly aged on the lees, this has a flavor and style reminiscent of a pear cider. It drinks bone dry, with mouth-coating minerality.",Reserve,24,89,British Columbia,Okanagan Valley,,Mission Hill 2014 Reserve Pinot Gris (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2014-reserve-pinot-gris-okanagan-valley/,Pinot Gris,2014,Mission Hill
14,Red,Canada,"Included in the blend are small portions of Cabernet Franc and Petit Verdot, but this is Merlot with a dark side all its own. Smoke, rubber and tar highlights augment a wine with black fruits, stiff tannins and threads of licorice and sage. It's not your mama's Merlot, but it's authoritative and interesting.",Reserve,32,89,British Columbia,Okanagan Valley,,Mission Hill 2013 Reserve Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2013-reserve-merlot-okanagan-valley/,Merlot,2013,Mission Hill
14.5,Red,Italy,"Aromas of roasted coffee bean, ripe plum and dark kitchen spice waft out of the glass. The forward palate offers mature wild cherry, licorice, sage and espresso that carry through to the firm finish. Drink through 2019.",Vigneti La Selvanella Riserva,28,89,Tuscany,Chianti Classico,,Melini 2011 Vigneti La Selvanella Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/melini-2011-vigneti-la-selvanella-riserva-chianti-classico/,Sangiovese,2011,Melini
,White,US,"A straightforward, modern dry Riesling, this wine shows a slight hint of gasoline, citrus blossoms, wet river stones and apple skin on the nose. The mouthfeel is more full than Mike Callahan's other bottlings, with waxy citrus skins, lime pith, sour apple, alkaline elements and a touch of white jasmine.",Coast View Vineyard,22,89,California,Central Coast,Monterey County,MaidenStoen 2014 Coast View Vineyard Riesling (Monterey County),https://www.winemag.com/buying-guide/maidenstoen-2014-coast-view-vineyard-riesling-monterey-county/,Riesling,2014,MaidenStoen
14.2,Red,US,"Soy, black fruit and asphalt aromas are strong on the nose of this wine by the Four Sisters project. The palate is varietally pure, with black pepper, tar and boysenberry. It dives a bit deeper as well, showing coffee and dark chocolate character.",Private Reserve,24,89,California,Central Coast,Paso Robles,Serena's Vineyard 2010 Private Reserve Syrah (Paso Robles),https://www.winemag.com/buying-guide/serenas-vineyard-2010-private-reserve-syrah-paso-robles/,Syrah,2010,Serena's Vineyard
14.2,Red,US,"Made from a majority of Cabernet Franc, this wine is blended with 11% Cabernet Sauvignon and 1% Syrah. The fruit comes from the winery's estate vineyard in Rutherford as well as from Stagecoach Vineyard in Atlas Peak. Initially smoky, it reveals pockets of cedar and herb before unleashing juicy black cherry, chocolate and dusty, big tannins.",,48,89,California,Napa,Napa Valley,Sequoia Grove 2012 Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2012-cabernet-franc-napa-valley/,Cabernet Franc,2012,Sequoia Grove
13,Red,Morocco,"Dark red-violet in the glass, this blend of 70% Cabernet Sauvignon and 30% Grenache has a nose of black cherry, green pepper and cocoa. It may be a little too cool for some tastes, but bright fruit and slightly luxurious tannins make up for the fennel and eucalyptus flavors that are joined on the palate by cherry, pomegranate and orange zest. The smooth finish goes completely cool for a second but winds up in a burst of bright fruit.",,15,89,Zenata,,,Ouled Thaleb 2013 Red (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2013-red-zenata/,Red Blend,2013,Ouled Thaleb
11.5,White,Slovenia,"This blend of 40% Furmint, 40% Pinot Gris and 20% Riesling has aromas of pineapple, lychee fruit and fresh herbs. It's thin and racy in the mouth with flavors of mango, apple and guava.",Yanez,18,89,Štajerska,,,Dveri-Pax 2014 Yanez White (Štajerska),https://www.winemag.com/buying-guide/dveri-pax-2014-yanez-white-stajerska/,White Blend,2014,Dveri-Pax
13,Red,US,"Bold, penetrating tannins and bright cranberry acidity lend a tight frame to this classically styled Blaufränkisch, a.k.a. Lemberger. Crisp-tart blackberry and blueberry flavors are accented by bramble and herb notes that linger long on the finish. Its quite closed now, but should show well after 2018.",Moffett Block,32,88,New York,Finger Lakes,Finger Lakes,Atwater 2013 Moffett Block Blaufränkisch (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2013-moffett-block-blaufrankisch-finger-lakes/,Blaufränkisch,2013,Atwater
12.5,White,France,"Coming from a classic limestone vineyard, this is tense, structured and tight. It is textured, with spice and tangy acidity giving some complexity to the otherwise fruity wine. Drink from 2017.",Cuvée Les Caillottes,25,88,Loire Valley,Sancerre,,Jean-Max Roger 2014 Cuvée Les Caillottes  (Sancerre),https://www.winemag.com/buying-guide/jean-max-roger-2014-cuvee-les-caillottes-sancerre/,Sauvignon Blanc,2014,Jean-Max Roger
14,Red,US,"Tire rubber aromas provide some distraction from the notes of black pepper, citrus and fresh herbs. The elegant dark fruit, pepper and savory flavors are unmistakably varietal. There are many good things to explore.",,35,88,Idaho,,,Telaya 2013 Mourvèdre,https://www.winemag.com/buying-guide/telaya-2013-mourvedre/,Mourvèdre,2013,Telaya
13.5,Red,Spain,"Earthy aromas of brick dust blend with spiced cherry and tomato notes. A chewy, solid palate registers as correct, while this tastes of ripe, candied berry fruits and chocolate. A long, warm, slightly oaky finish sends this on its way.",Crianza,15,88,Northern Spain,Rioja,,Siglo 2012 Crianza  (Rioja),https://www.winemag.com/buying-guide/siglo-2012-crianza-rioja/,Tempranillo Blend,2012,Siglo
13.5,Rose,Turkey,"Made of 100% Çalkarasi, an indigenous Turkish grape, this coral-colored wine offers a bouquet of strawberry and pomegranate. It is both full on the palate and refreshing, with flavors of strawberry, pomegranate, aniseed, lavender and a hint of smoke.",Çalkarasi,15,88,Aegean,,,Paşaeli 2014 Çalkarasi Rosé (Aegean),https://www.winemag.com/buying-guide/paaeli-2014-calkarasi-rose-aegean/,Rosé,2014,Paşaeli
13,Red,France,"Still young, this is a dark wine with blueberry fruit and firm tannins both on display. It has concentration and the potential for juiciness and richness that will develop. A structured wine, it needs more time. Drink from 2018.",Domaine des Brosses,30,88,Loire Valley,Sancerre,,Alain Girard et Fils 2014 Domaine des Brosses  (Sancerre),https://www.winemag.com/buying-guide/alain-girard-et-fils-2014-domaine-des-brosses-sancerre/,Pinot Noir,2014,Alain Girard et Fils
13.5,Red,Turkey,"A nose of black cherry, cocoa and juniper berry paves the way for flavors of tart cherry, white chocolate, cocoa and orange zest. Bright fruit compensates for strong tannins, and although there is a cranberry burst towards, the finish tannins remain on the lips and tongue.",,15,88,Turkey,,,Turasan 2013 Kalecik Karasi (Turkey),https://www.winemag.com/buying-guide/turasan-2013-kalecik-karasi-turkey/,Kalecik Karasi,2013,Turasan
13.5,Red,Italy,"Here's a spicy red that opens with aromas of clove, ground pepper, red berry and an earthy note of underbrush. The round, easygoing palate offers mature black cherry, licorice and a hint of espresso framed in polished tannins. Drink through 2017.",,25,88,Tuscany,Chianti Classico,,Fattoria di Montemaggio 2010  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-di-montemaggio-2010-chianti-classico/,Red Blend,2010,Fattoria di Montemaggio
15,Red,Spain,"Leathery olive aromas are not overly ripe or fruity. This is Graciano, Syrah and Cabernet Sauvignon from southerly Cádiz, and it's tight and narrow in mouthfeel, with roasted, stalky berry flavors. A full, grabby finish tastes more savory and spicy than fruity.",Barbazul,19,88,Andalucia,Vino de la Tierra de Cádiz,,Huerta de Albalá 2011 Barbazul Red (Vino de la Tierra de Cádiz),https://www.winemag.com/buying-guide/huerta-de-albala-2011-barbazul-red-vino-de-la-tierra-de-cadiz/,Red Blend,2011,Huerta de Albalá
13.5,Red,Italy,"A light, easy drinking but enjoyable expression of Brunello, this offers subtle aromas of blue flower, wild berry and a hint of baking spice. The medium-bodied palate shows black cherry, anise and a coffee note alongside pliant tannins. Drink through 2020.",,40,88,Tuscany,Brunello di Montalcino,,Bonacchi 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/bonacchi-2010-brunello-di-montalcino/,Sangiovese,2010,Bonacchi
14.5,White,US,"Salted peach, hints of dried banana and wisps of smoke show on the rather light and restrained nose of this bottling by Eli Parker and winemaker Blair Fox. The palate plays on acid-driven minerality and the grippy textural side of the grapes, with flavors of yellow apple, ripe nectarine, sea salt and mandarin orange.",Inspiration,25,88,California,Central Coast,Santa Barbara County,Epiphany 2014 Inspiration White (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2014-inspiration-white-santa-barbara-county/,Rhône-style White Blend,2014,Epiphany
13.5,White,France,"Plump and round in the mouth, with clean, fresh flavors of pear and pineapple. This year, the Marsanne is better, although the Roussanne should win friends for its charming fruit.",,19,88,Rhône Valley,Côtes du Rhône,,Château du Trignon 2013 Roussanne (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-du-trignon-2013-roussanne-cotes-du-rhone/,Roussanne,2013,Château du Trignon
13,White,Spain,"Stony, minerally aromas of green apple and lemon are clean and focused. The palate follows that lead, showing minerally crispness along with firm but not cutting acidity. Apple, pear and peach flavors finish glassy and fresh.",Minius,18,88,Galicia,Monterrei,,Valmiñor 2014 Minius Godello (Monterrei),https://www.winemag.com/buying-guide/valminor-2014-minius-godello-monterrei/,Godello,2014,Valmiñor
13.9,Red,US,"Clarissa Nagy, whose main job is making wine for Riverbench, sources grapes from the nearby Garey Ranch Vineyard for this bottling. It shows strawberry, plum blossom, beet juice, rose petals and cola on the nose. The palate is light and easy, with flavors of pencil lead, Earl Grey tea and brisk cranberry juice.",,48,88,California,Central Coast,Santa Maria Valley,Nagy 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/nagy-2012-pinot-noir-santa-maria-valley/,Pinot Noir,2012,Nagy
11.5,Sparkling,Spain,"Aromas of waffles and corn flakes suggest maturity and complexity. This feels open and wide, with depth to the palate. Direct flavors of lime and tangerine finish more citric and minerally than the nose, with a lasting sense of freshness.",Brut Exclusive Gran Reserva,18,88,Catalonia,Cava,,Marqués de Gelida 2010 Brut Exclusive Gran Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/marques-de-gelida-2010-brut-exclusive-gran-reserva-sparkling-cava/,Sparkling Blend,2010,Marqués de Gelida
12.5,White,France,"Ripe, soft and full bodied, this wine has fresh citrus and gooseberry flavors along with zesty lemon and a bright aftertaste. It needs a few more months to fill out, so drink from 2017.",,28,87,Loire Valley,Pouilly-Fumé,,Domaine Cédrick Bardin 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/domaine-cedrick-bardin-2014-pouilly-fume/,Sauvignon Blanc,2014,Domaine Cédrick Bardin
12.5,White,France,"Based in Bué, one of the top villages of Sancerre, this producer has made a ripe, crisp and nervy wine that comes from chalk soil. Tangy with a mineral texture, it offers rich currant and lime flavors and full-throated final acidity. Drink now.",,25,87,Loire Valley,Sancerre,,Domaine Franck Millet 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-franck-millet-2014-sancerre/,Sauvignon Blanc,2014,Domaine Franck Millet
12.5,Red,France,"Smooth and soft, this has light, fresh red-berry fruits laced with acidity and perfumed by red cherries. The structure is gentle and with the bright fruits, this succulent wine is ready to drink.",Les Demoiselles Tatin,20,87,Loire Valley,Reuilly,,Domaines Tatin 2014 Les Demoiselles Tatin Pinot Noir (Reuilly),https://www.winemag.com/buying-guide/domaines-tatin-2014-les-demoiselles-tatin-pinot-noir-reuilly/,Pinot Noir,2014,Domaines Tatin
12.5,Red,France,"With its origins in the 17th century, this estate has 50 acres. This red with its ripe tannins and juicy red-berry fruits has the weight to give richness as well as fruit. A good structure supports the fruit while remaining discretely in the background. Drink now.",Les Pierris,21,87,Loire Valley,Sancerre,,Domaine Roger Champault 2014 Les Pierris  (Sancerre),https://www.winemag.com/buying-guide/domaine-roger-champault-2014-les-pierris-sancerre/,Pinot Noir,2014,Domaine Roger Champault
13,Rose,France,"Soft Pinot Noir gives this warm, rounded wine. Red-berry fruits are freshly cut with acidity while keeping the fruitiness to the fore. This bright, juicy wine is ready to drink.",Morogues,800,87,Loire Valley,Menetou-Salon,,Domaine Pellé 2014 Morogues Rosé (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-pelle-2014-morogues-rose-menetou-salon/,Rosé,2014,Domaine Pellé
12.5,White,France,"This is a fruity wine, full of herbal and apple flavors. The vines are planted on slopes across the Loire from Sancerre, giving minerality as well as juicy acidity. Young and fresh, the wine will benefit from waiting a few months more. Drink from early 2017.",,15,87,Loire Valley,Coteaux du Giennois,,Clement et Florian Berthier 2014 Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/clement-et-florian-berthier-2014-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Clement et Florian Berthier
13,Red,Spain,"Cherry cough drop and vanilla aromas have a slight leafiness to them. This feels choppy, bumpy and raw but also fruity, while plum and strawberry flavors show vanilla and wood-grain notes. A resiny oak character is prominent on the finish.",Tendencia,16,87,Northern Spain,Rioja,,Cueto 2012 Tendencia  (Rioja),https://www.winemag.com/buying-guide/cueto-2012-tendencia-rioja/,Tempranillo,2012,Cueto
14,Red,Italy,"Scorched soil, black-skinned berry, worn leather and dried herb aromas come together here. The jammy palate is already rather evolved, offering dried black cherry, clove and star anise alongside bracing tannins. Give the tannins a few more years to unclench then drink up to catch the remaining fruit.",Le Bruciate,30,87,Tuscany,Brunello di Montalcino,,Canneta 2011 Le Bruciate  (Brunello di Montalcino),https://www.winemag.com/buying-guide/canneta-2011-le-bruciate-brunello-di-montalcino/,Sangiovese,2011,Canneta
11,White,US,"Aged partially in old oak barrels, there's a distinctly savory, spicy tone to pressed apple and pear aromas on this reserve Riesling. Light-bodied and off-dry in style, the palate boasts honeyed apple flavors cut by a zesty streak of lemon-lime acidity. Lifted floral tones lift the finish.",1866 Reserve,32,87,New York,Finger Lakes,Finger Lakes,Bellangelo 2012 1866 Reserve Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bellangelo-2012-1866-reserve-riesling-finger-lakes/,Riesling,2012,Bellangelo
14.4,White,US,"Grapefruit, pear and vanilla mark this medium-bodied, moderately dense and youthful wine that also offers peeks of caramel and toffee midpalate. The weight and length give way to a zesty, pithy finish.",CCR Single Vineyard,20,87,California,Napa-Sonoma,Carneros,Cambridge California 2014 CCR Single Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/cambridge-california-2014-ccr-single-vineyard-chardonnay-carneros/,Chardonnay,2014,Cambridge California
,Red,US,"Raspberry, herb and sugared-plum aromas are followed by easy-drinking red-fruit flavors that show a sense of balance that keeps the interest high.",,14,88,Washington,Columbia Valley,Columbia Valley (WA),Skyfall 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/skyfall-2013-merlot-columbia-valley-wa/,Merlot,2013,Skyfall
14.5,White,US,"From vines that sit at 1,000 feet overlooking Monterey and the Carmel Valley, this wine only went through partial malolactic fermentation. It shows a tight nose of lemon-laced sour cream and grapefruit blossoms. Lime peels, more sour cream and stronger grapefruit-pith flavors mark the tight, tart palate that has firmness that will mellow with age.",Pelio Vineyard,30,88,California,Central Coast,Monterey,Sante Arcangeli 2014 Pelio Vineyard Chardonnay (Monterey),https://www.winemag.com/buying-guide/sante-arcangeli-2014-pelio-vineyard-chardonnay-monterey/,Chardonnay,2014,Sante Arcangeli
11,White,US,"Intense smoke and dusty mineraity has become a calling card of sorts for Tierce, the annual collaborative bottling of three Finger Lakes Riesling producers. Deeply savory on the palate as well, pronounced notes of chalk and slate are broken by staccato strikes of sour green apple and lime. It's a distinct and increasingly consistent style now for Tierce that has served it well over the years.",Dry,30,88,New York,Finger Lakes,Finger Lakes,Tierce 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/tierce-2013-dry-riesling-finger-lakes/,Riesling,2013,Tierce
13.8,Red,US,"Floral and funky, this combines 47% Syrah, 42% Malbec, 10% Cabernet Franc and 1% Viognier. Medium-strength, it's a rustic, dusty wine with notes of blackberry, blueberry and a touch of dried herb.",,18,88,California,Sonoma,Sonoma County,The Lost Colony 2013 Red (Sonoma County),https://www.winemag.com/buying-guide/the-lost-colony-2013-red-sonoma-county/,Red Blend,2013,The Lost Colony
14.5,Red,Italy,"Forest floor, grilled porcini, charred earth and a whiff of leather lead the nose. The ripe palate offers dried black cherry, raspberry, clove, licorice and tobacco alongside chewy tannins. You'll also detect the warmth of alcohol on the close.",,40,88,Tuscany,Brunello di Montalcino,,Terre Nere Campigli Vallone 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/terre-nere-campigli-vallone-2011-brunello-di-montalcino/,Sangiovese,2011,Terre Nere Campigli Vallone
14.5,Red,Italy,"Espresso, menthol, dried black-skinned fruit and toasted oak aromas come together on this firm red. The hearty palate offers dried black cherry, licorice, powdered sage and coffee alongside assertive tannins. Drink through 2017.",Riserva,25,88,Tuscany,Chianti Classico,,Renieri 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/renieri-2011-riserva-chianti-classico/,Sangiovese,2011,Renieri
15,Red,Italy,"Aromas of stewed prune, grilled pepper and roasted coffee bean join in this blend of 45% Merlot, 35% Cabernet Sauvignon, 10% Sangiovese and 10% Cabernet Franc. The evolved palate shows date, vanilla and coconut. Drink sooner rather than later.",Chance,40,88,Tuscany,Maremma Toscana,,Poggio Verrano 2007 Chance  (Maremma Toscana),https://www.winemag.com/buying-guide/poggio-verrano-2007-chance-maremma-toscana/,Red Blend,2007,Poggio Verrano
14.1,White,US,"Delicate aromas of sliced Meyer lemons and tangerine show on the nose of this wine that is named after a seaside hamlet just south of Santa Barbara. There is textural weight to the palate, which offers flavors of green apple, jasmine, pear and sour cream, with intriguing dashes of chive.",Vintners Select,28,88,California,Central Coast,Santa Maria Valley,Summerland 2014 Vintners Select Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/summerland-2014-vintners-select-chardonnay-santa-maria-valley/,Chardonnay,2014,Summerland
14.5,White,Spain,"Aromas of citrus, especially white grapefruit and lime, are spunky and sweaty like Sauvignon Blanc or Verdejo. A solid, fleshy palate is home to a mix of citric and tropical flavors, while the finish reverts back to grapefruit, with a monotone feel. This is Macabeo, Garnacha Blanca and Pedro Ximénez.",Òlbia,95,88,Catalonia,Priorat,,Marco Abella 2014 Òlbia White (Priorat),https://www.winemag.com/buying-guide/marco-abella-2014-olbia-white-priorat/,White Blend,2014,Marco Abella
13.5,Red,Italy,"Aromas of mature dark-skinned fruit, sunbaked earth, violet and a whiff of espresso lead the nose. The juicy palate doles out ripe black cherry, anise, clove and a hint of coffee alongside round tannins. Enjoy soon.",Casalvento,,88,Tuscany,Chianti Classico,,Livernano 2012 Casalvento  (Chianti Classico),https://www.winemag.com/buying-guide/livernano-2012-casalvento-chianti-classico/,Red Blend,2012,Livernano
13,Red,France,"The texture and structure of this wine may be light but the fruitiness is so appealing. Soft and ripe with red-berry fruit flavors and refreshing acidity, it will develop quickly and be ready to drink from 2017.",Les Serpentières Premier Cru,49,88,Burgundy,Savigny-lès-Beaune,,Maurice Ecard 2013 Les Serpentières Premier Cru  (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/maurice-ecard-2013-les-serpentieres-premier-cru-savigny-les-beaune/,Pinot Noir,2013,Maurice Ecard
14.1,White,US,"Aromas of spice, lees and ripe pear are followed by creamy feeling tropical fruit flavors, with pineapple in the lead. It doesn't quite all come together but provides plenty of intrigue.",,50,88,Washington,Columbia Valley,Red Mountain,Matteo 2014 Chenin Blanc (Red Mountain),https://www.winemag.com/buying-guide/matteo-2014-chenin-blanc-red-mountain/,Chenin Blanc,2014,Matteo
13,White,Morocco,"Aromas of white peach and honeysuckle yield to flavors of grapefruit, peach, jasmine and orange blossom. This wine is smooth in the mouth and the zesty finish is characterized by lingering floral flavors.",,18,88,Zenata,,,Ouled Thaleb 2014 Sauvignon Blanc (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2014-sauvignon-blanc-zenata/,Sauvignon Blanc,2014,Ouled Thaleb
13.98,Red,US,"This wine is half Cabernet Sauvignon, with the balance Merlot (20%), Cabernet Franc (18%) and a healthy dollop of Petit Verdot. Aromas of green herbs, fresh flowers, soil and barrel spice lead to dark cherry flavors backed by grainy tannins.",Arianses Vineyard,30,88,Washington,Columbia Valley,Wahluke Slope,:Nota Bene 2012 Arianses Vineyard Red (Wahluke Slope),https://www.winemag.com/buying-guide/nota-bene-2012-arianses-vineyard-red-wahluke-slope/,Bordeaux-style Red Blend,2012,:Nota Bene
14.9,Red,US,"This wine is big, burly and complex, showing a preponderance of dark, ripe black fruit built around dusty tannins, leather and lavender. It's compelling and drinking well now.",,18,88,California,Sonoma,Russian River Valley,Noble Tree 2013 Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/noble-tree-2013-zinfandel-russian-river-valley/,Zinfandel,2013,Noble Tree
13.8,Red,Canada,"Pinot Noir from Canada can often be quite delicate, but this is a full-bodied, even muscular effort. Toasty and tasty, it puts a pleasant roasted character upon ripe strawberry and cherry fruit. Tannins are substantial, along with some barrel flavors from nine months in French oak.",Reserve,32,88,British Columbia,Okanagan Valley,,Mission Hill 2014 Reserve Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2014-reserve-pinot-noir-okanagan-valley/,Pinot Noir,2014,Mission Hill
13,Rose,France,"This ripe, fruity wine has shiny red-berry fruits and attractive, open acidity. A tang of tangerine zest gives extra zing, although it is the ripe fruit that sings. Drink now.",,20,88,Loire Valley,Menetou-Salon,,Domaine Chavet 2014 Rosé (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-chavet-2014-rose-menetou-salon/,Rosé,2014,Domaine Chavet
13.9,Red,US,"Blended with 7% Syrah and smaller proportions of Petit Verdot, Malbec, Cabernet Franc and other grapes, this well-made wine is restrained in style.It shows crisp red fruit, orange and cranberry loaded around dusty tannins, big oak and chocolate.",,25,88,California,Sonoma,Sonoma County,Fortress 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/fortress-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Fortress
12.5,White,France,"Crisp, fresh and fruity, this wine has bright citrus and currant flavors, with a tangy background. There's no sign of oak, just fresh fruit. It finishes with an attractive floral, apple-scented aftertaste.",,25,88,Burgundy,Chablis,,Domaine Louis Moreau 2013  Chablis,https://www.winemag.com/buying-guide/domaine-louis-moreau-2013-chablis-232507/,Chardonnay,2013,Domaine Louis Moreau
12.5,White,France,"Typical of the wines from Quincy, this is herbal and crisp, packed with green fruits that burst out of the glass. Along with its lemon-zest texture, it has a strong mineral element that contrasts with all this fruitiness. Drink now and until 2019.",Tradition,17,88,Loire Valley,Quincy,,Domaine de la Commanderie 2014 Tradition  (Quincy),https://www.winemag.com/buying-guide/domaine-de-la-commanderie-2014-tradition-quincy/,Sauvignon Blanc,2014,Domaine de la Commanderie
14.3,White,US,"Salted stonefruit, Key-lime pie and eggy brioche notes show on the nose of this entry-level Viognier from the longtime producer. The palate offers lime blossoms, white peach, slight quinine and a touch of caramel in the midpalate, presented with a grippy texture.",,28,88,California,Central Coast,Santa Barbara County,Fess Parker 2014 Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2014-viognier-santa-barbara-county/,Viognier,2014,Fess Parker
12,White,US,"There's bountiful energy on the sizzling nose of this semisweet bottling, with aromas of baking soda, just-cut limes, lemon rinds and a touch of ripe peach. The palate offers apple syrup and peels, tartness from lemon and lime skins, and richness from flavors of orange water and jasmine.",,15,88,California,Central Coast,Santa Barbara County,Fess Parker 2014 Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2014-riesling-santa-barbara-county/,Riesling,2014,Fess Parker
14.5,Red,Italy,"Raspberry jam, prune, cake spice and grilled herb aromas unfold on this full-bodied wine. The palate is already rather evolved, offering dried black cherry, fig, anise and tobacco alongside mature tannins that lead to a tongue-drying finish. Drink sooner rather than later to capture the remaining fruit.",,40,88,Tuscany,Brunello di Montalcino,,Fattoria La Lecciaia 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/fattoria-la-lecciaia-2011-brunello-di-montalcino/,Sangiovese,2011,Fattoria La Lecciaia
12.5,White,France,"This is fresh with lemons and apples filled out by a mineral texture that gives the wine a fine bite. It's light, crisp and zesty. Drink now.",Les Champréaux,32,88,Burgundy,Chablis,,Domaine Vrignaud 2014 Les Champréaux  (Chablis),https://www.winemag.com/buying-guide/domaine-vrignaud-2014-les-champreaux-chablis/,Chardonnay,2014,Domaine Vrignaud
13,White,France,"Ripe, full bodied and still young, this generous wine is open with its fresh apples and creamy texture that give richness. A touch of toastiness adds to the complexity and potential of the wine. Drink now, although it will be better from the end of 2016.",Authentique,25,88,Burgundy,Pouilly-Fuissé,,Domaine Saint-Aix 2014 Authentique  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-saint-aix-2014-authentique-pouilly-fuisse/,Chardonnay,2014,Domaine Saint-Aix
12.5,Sparkling,France,"This wine was made from grapes grown on the Petit Thouars estate by sparkling-wine producer Langlois-Château. It is ripe, deliciously fresh with touches of yellow fruits as well as brighter citrus. Fruity acidity comes in at the end. Drink now.",Brut du Petit Thouars,20,88,Loire Valley,Crémant de Loire,,Château du Petit Thouars NV Brut du Petit Thouars Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/chateau-du-petit-thouars-nv-brut-du-petit-thouars-sparkling-cremant-de-loire/,Sparkling Blend,,Château du Petit Thouars
13,Red,Italy,"Aromas of French oak, coconut, toast, plum cake and menthol lead the nose. The medium-bodied palate offers dried blackberry, black cherry, vanilla and roasted coffee bean accompanied by dusty tannins that leave a drying finish. Drink through 2018.",Torre a Destra,30,88,Tuscany,Chianti Classico,,Castello della Paneretta 2008 Torre a Destra  (Chianti Classico),https://www.winemag.com/buying-guide/castello-della-paneretta-2008-torre-a-destra-chianti-classico/,Sangiovese,2008,Castello della Paneretta
14,Red,Italy,"Subdued aromas suggesting stewed plum, mature berry, dried herb and scorched earth lead the nose. The straightforward, rather evolved palate offers dried cherry, cranberry, leather, clove and a green note of powdered sage alongside tightly wound tannins that clench the finish.",,55,88,Tuscany,Brunello di Montalcino,,Camigliano 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/camigliano-2011-brunello-di-montalcino/,Sangiovese,2011,Camigliano
14.4,Red,US,"This is a blend of 43% Cabernet Sauvignon, 36% Merlot and 21% Cabernet Franc, soft and round with tightly wound tannins. Cedar and cigar box punch on the palate, finishing in a strong note of tobacco.",,28,88,California,Napa,Napa Valley,Cambridge 2013 Meritage (Napa Valley),https://www.winemag.com/buying-guide/cambridge-2013-meritage-napa-valley/,Meritage,2013,Cambridge
14,White,US,"Sémillon (60%) makes up the majority of this blend followed by Sauvignon Blanc (22%) and Muscadelle. The aromas of wet stone, lees, orange rind and fresh flowers are light and elusive. The palate brings a sense of elegance and balance.",Sémillon-Sauvignon-Muscadelle,25,88,Washington,Columbia Valley,Columbia Valley (WA),Buty 2014 Sémillon-Sauvignon-Muscadelle White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buty-2014-semillon-sauvignon-muscadelle-white-columbia-valley-wa/,Bordeaux-style White Blend,2014,Buty
17,Dessert,Italy,"Made with 95% Malvasia and 5% Sangiovese, this opens with aromas of resin, dried fruit and flaky pastry. On the sweet but rather fresh palate, clover honey and pine nut accent a core of mature apricot.",Castello di Brolio,44,88,Tuscany,Vin Santo del Chianti Classico,,Barone Ricasoli 2007 Castello di Brolio  (Vin Santo del Chianti Classico),https://www.winemag.com/buying-guide/barone-ricasoli-2007-castello-di-brolio-vin-santo-del-chianti-classico/,Red Blend,2007,Barone Ricasoli
13.9,Red,Albania,"This garnet-colored wine made from 100% Kallmet has aromas of black cherry, black pepper and red plums. It has flavors of red raspberry, cinnamon and red plums. The tannins are soft and round and the finish is persistent.",,20,88,Mirditë,,,Arbëri 2011 Kallmet (Mirditë),https://www.winemag.com/buying-guide/arberi-2011-kallmet-mirdite/,Kallmet,2011,Arbëri
12.5,Red,Serbia,"This is a 100% Prokupac from Serbia that leads with red cherry, black plum and some mild eucalyptus scents. In the mouth, there are flavors of black fruits, spice and a touch of mint. The tannins are well rounded and the finish is spicy.",Triada,20,88,Župa,,,Budimir 2008 Triada Prokupac (Župa),https://www.winemag.com/buying-guide/budimir-2008-triada-prokupac-zupa/,Prokupac,2008,Budimir
13.5,Red,Moldova,"Tart cherry, cranberry and dried lavender scent this his blend of Rara Neagra and Cabernet Sauvignon . Full bodied in the mouth, it puts black cherry, and black plum on the palate along with a touch of powdered cocoa in the finish.",Dor Rara Neaga-Cabernet Sauvignon,9,88,Moldova,,,Bostavan 2014 Dor Rara Neaga-Cabernet Sauvignon Red (Moldova),https://www.winemag.com/buying-guide/bostavan-2014-dor-rara-neaga-cabernet-sauvignon-red-moldova/,Red Blend,2014,Bostavan
13.5,Red,Italy,"Bright and fragrant, this opens with scents of wild berry, rose and violet. The vibrant palate delivers tart cherry, blood orange, anise and chopped herb alongside supple tannins and zesty acidity. There's no complexity but it's easy drinking and thoroughly enjoyable.",,20,88,Tuscany,Chianti Classico,,Bibbiano 2013  Chianti Classico,https://www.winemag.com/buying-guide/bibbiano-2013-chianti-classico/,Red Blend,2013,Bibbiano
13,Red,US,"Plush black cherry and berry flavors are off set by layers of bramble, herb and dark toast in this slightly savory Merlot. Showing more restraint than intensity, it's an elegant wine framed by crisp acidity a fine fringe of tannins.",Traditions,27,88,New York,New York Other,New York,Belhurst 2013 Traditions Merlot (New York),https://www.winemag.com/buying-guide/belhurst-2013-traditions-merlot-new-york/,Merlot,2013,Belhurst
13.5,Red,Italy,"A little air unlocks aromas of underbrush, scorched earth, blue flower, toasted oak and mature berry. On the firm palate, notes of espresso and licorice add some depth to the core of dried black cherry while grippy, close-grained tannins provide support.",,25,88,Tuscany,Vino Nobile di Montepulciano,,Le Bertille 2010  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/le-bertille-2010-vino-nobile-di-montepulciano/,Red Blend,2010,Le Bertille
12.5,White,France,"This is a soft wine, full of ripe apple and white currant fruit flavors. It's fresh , but also has a steely edge that gives a strong texture. Produced from chalk and clay soils, it is tight, rich and needs a few months more in bottle. Drink from 2017.",,19,88,Loire Valley,Quincy,,Jean-Claude Roux 2014  Quincy,https://www.winemag.com/buying-guide/jean-claude-roux-2014-quincy/,Sauvignon Blanc,2014,Jean-Claude Roux
14,Red,Italy,"Earthy aromas of game, porcini mushroom, scorched earth, saline and crushed herb meld together on this. The taut palate offers raw red berry, mineral and grilled sage alongside austere tannins. Drink 2018–2023.",,90,88,Tuscany,Brunello di Montalcino,,Lambardi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/lambardi-2011-brunello-di-montalcino/,Sangiovese,2011,Lambardi
14.5,Red,Italy,"Aromas of toast, coconut, thyme, vanilla and sugared plum cake lead the nose. The round, accessible palate offers black-cherry-marinated in spirits, licorice and a confectionary note framed in mature tannins. Ripe and evolving quickly, this is best suited for near- to mid-term enjoyment.",,44,88,Tuscany,Brunello di Montalcino,,La Rasina 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-rasina-2011-brunello-di-montalcino/,Sangiovese,2011,La Rasina
14,Red,Italy,"Aromas of red berry, sunbaked earth and crushed blue flower lead the nose. The easy-drinking palate offers mature wild cherry, white pepper and anise alongside polished tannins. It's simple but savory. Drink through 2016.",,15,88,Tuscany,Chianti,,La Cignozza 2011  Chianti,https://www.winemag.com/buying-guide/la-cignozza-2011-chianti/,Red Blend,2011,La Cignozza
13.8,White,US,"Tropical and fleshy with upfront acidity, this wine has a full-bodied richness on the nose and overtone, despite a more light-bodied midpalate and finish. Along the way, lemony brightness mingles with a taste of yellow apple.",,18,88,California,Sonoma,Sonoma Valley,Kunde 2014 Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2014-chardonnay-sonoma-valley/,Chardonnay,2014,Kunde
14.5,Red,US,"Black cherry, vanilla, wet rocks, anise and damp herbs show on this take on the rare but increasingly popular grape. It's a tart and more medium-bodied expression of this often black-as-night varietal, showing boysenberry, a touch of tar and herbal spice on the palate.",,50,88,California,Central Coast,Adelaida District,Chateau Lettau 2013 Tannat (Adelaida District),https://www.winemag.com/buying-guide/chateau-lettau-2013-tannat-adelaida-district/,Tannat,2013,Chateau Lettau
14.1,Red,US,"Bold boysenberry flavors and a broad, juicy texture make this full-bodied wine appealing and easy to enjoy. The texture is moderately tannic and everything tastes well proportioned.",,18,88,California,Sierra Foothills,El Dorado,Boeger 2014 Merlot (El Dorado),https://www.winemag.com/buying-guide/boeger-2014-merlot-el-dorado/,Merlot,2014,Boeger
13,Red,France,"This wine is perfumed and fruity while also having a rustic edge. Tannins and acidity cut through the red plum and berry fruits. It does need to age, so drink from 2017.",,35,88,Burgundy,Mercurey,,Château de Santenay 2013  Mercurey,https://www.winemag.com/buying-guide/chateau-de-santenay-2013-mercurey-230651/,Pinot Noir,2013,Château de Santenay
13,White,France,"Full in the mouth, this rich wine comes from vineyards in the hillside valley above Puligny-Montrachet. It has something of the same balance between ripe fruit and a steely texture. The acidity is there, embedded in the toast and ripe pear flavors. Drink from 2017.",En Vesvau,50,88,Burgundy,Saint-Aubin,,Château de Santenay 2013 En Vesvau  (Saint-Aubin),https://www.winemag.com/buying-guide/chateau-de-santenay-2013-en-vesvau-saint-aubin/,Chardonnay,2013,Château de Santenay
13,White,France,"This wine is ripe with a texture that remains tangy while also showing rich yellow and white fruits. A rustic edge adds interest rather than detracting from the quality. With its acidity and zesty citrus character, the aftertaste leaves a fresh, crisp feeling. Drink now.",,40,88,Burgundy,Mercurey,,Château de Santenay 2012  Mercurey,https://www.winemag.com/buying-guide/chateau-de-santenay-2012-mercurey/,Chardonnay,2012,Château de Santenay
13.5,Red,France,"It's rare in Bordeaux to find a single-varietal wine, particularly made from Cabernet Franc.This impressive, spicy wine brings out all the perfumed character of the grape. It could do with some aging, so drink from 2017.",Franc de Bel,,88,France Other,Vin de France,,Château de Bel 2012 Franc de Bel Red (Vin de France),https://www.winemag.com/buying-guide/chateau-de-bel-2012-franc-de-bel-red-vin-de-france/,Bordeaux-style Red Blend,2012,Château de Bel
13,White,France,"This is a rounded, ripe and full-bodied wine, with spice and light toastiness that give richness. Apple and green-plum flavors are enhanced by the creamy texture and touches of apricots. It is young and drinkable now, although will likely be much better from the end of 2016.",,40,88,Burgundy,Pouilly-Fuissé,,Chartron et Trébuchet 2014  Pouilly-Fuissé,https://www.winemag.com/buying-guide/chartron-et-trebuchet-2014-pouilly-fuisse/,Chardonnay,2014,Chartron et Trébuchet
14.5,Red,Canada,"This is 48% Cabernet Sauvignon and 52% Syrah, which seems to be the dominant grape in terms of flavor and style. Scents and flavors of char, licorice and espresso come up quickly, with black fruit showing a peppery edge. The finish seems attenuated, even with ample aeration.",Athene,40,88,British Columbia,Okanagan Valley,,Burrowing Owl 2013 Athene Cabernet Sauvignon-Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2013-athene-cabernet-sauvignon-syrah-okanagan-valley/,Cabernet Sauvignon-Syrah,2013,Burrowing Owl
13.5,White,Lebanon,"Made from 35% Obeidi, an indigenous grape usually reserved for Arak production, 35% Clairette, 15% Sauvignon Blanc and 15% Chardonnay, this wine is medium straw in the glass and has a nose of peach, Turkish delight and lilac. It is full in the mouth, offering flavors of ripe summer peach, rose petal and eucalyptus. The final moments are punctuated by a delightful blend of soft peach and strong mint flavors.",,15,88,Bekaa Valley,,,Massaya 2014 White (Bekaa Valley),https://www.winemag.com/buying-guide/massaya-2014-white-bekaa-valley/,White Blend,2014,Massaya
13.5,Rose,Lebanon,"Pale apricot in the glass, this rosé made of Cinsault, Syrah and Cabernet Sauvignon has a bouquet of peach and clover. There is a bit of heft on the palate that belies its light color, with flavors of ripe peach, apple, and lemon curd. The finish is marked by touches of thyme and oregano.",,15,88,Bekaa Valley,,,Massaya 2014 Rosé (Bekaa Valley),https://www.winemag.com/buying-guide/massaya-2014-rose-bekaa-valley/,Rosé,2014,Massaya
14.7,Red,US,"Pure purple fruit and flower aromas hit the nose on this straight-ahead bottling, with plum candy, sour cherry and a touch of soy sauce as well. Strong energy and purple fruit show on the palate, along with violets and blueberries, proving floral and fairly tangy.",Nocturne,32,88,California,Central Coast,Paso Robles,Midnight 2012 Nocturne Syrah (Paso Robles),https://www.winemag.com/buying-guide/midnight-2012-nocturne-syrah-paso-robles/,Syrah,2012,Midnight
15.27,Red,US,"Grenache makes up nearly three-quarters of this blend, with the rest Syrah and Mourvèdre. Bright raspberry, cranberry, rose hip and white pepper aromas lead to elegant yet high octane fruit flavors that taper toward the warm finish.",Una Notte,30,88,Washington,Columbia Valley,Columbia Valley (WA),:Nota Bene 2012 Una Notte Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nota-bene-2012-una-notte-red-columbia-valley-wa/,Rhône-style Red Blend,2012,:Nota Bene
14.1,Red,US,"Named after a term for beautiful gesture, this wine is mostly Cabernet Sauvignon with small amounts the other primary Bordeaux varieties blended in. Aromas of dark cherry, black tea, pencil lead and vanilla are followed by well-constructed smoke and dark fruit flavors with grainy, compact tannins that need some time to stretch their legs.",Beau Geste,28,88,Idaho,,,3 Horse Ranch Vineyards 2012 Beau Geste Red,https://www.winemag.com/buying-guide/3-horse-ranch-vineyards-2012-beau-geste-red/,Bordeaux-style Red Blend,2012,3 Horse Ranch Vineyards
14.4,White,US,"This wine has a crispness and upfront brightness that speaks to low oak. Lemony with a bite of green apple, it offers a backdrop of marshmallow on the finish.",Estate Grown,24,88,California,Sonoma,Russian River Valley,Balverne 2014 Estate Grown Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/balverne-2014-estate-grown-chardonnay-russian-river-valley/,Chardonnay,2014,Balverne
13.5,White,US,"The yellow apple, melon and spice aromas are bright and inviting. The palate is fresh and clean, with broad, vibrant flavors playing nicely against a tart finish.",,12,88,Washington,Washington Other,Washington,Balancing Act 2014 Chardonnay (Washington),https://www.winemag.com/buying-guide/balancing-act-2014-chardonnay-washington/,Chardonnay,2014,Balancing Act
13.1,White,US,"The buttered popcorn and woodspice aromas are vibrant. The palate is all about texture and feel, with the spice and stone fruit flavors seeming an accent. The finish lingers. For those looking for a bold, buttery style, look no further.",Estate Grown Reserve,28,88,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2014 Estate Grown Reserve Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2014-estate-grown-reserve-chardonnay-columbia-valley-wa/,Chardonnay,2014,Gordon Estate
12.5,White,France,"This fresh, crisp wine has plenty of lively citrus fruits that are enriched by red apple and zesty orange flavors. The wine is already delicious in its fruitiness and ready to drink.",Coulée des Moulins,25,88,Loire Valley,Coteaux du Giennois,,Florian Roblin 2014 Coulée des Moulins Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/florian-roblin-2014-coulee-des-moulins-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Florian Roblin
14.5,Red,Italy,"Ripe plum, game, truffle, leather and menthol are some of the aromas you'll find on this earthy wine. The tightly wound palate offers dried black cherry, chopped sage, mint and roasted coffee bean alongside raspy tannins that leave a mouth-drying finish.",,72,88,Tuscany,Brunello di Montalcino,,La Mannella 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-mannella-2011-brunello-di-montalcino/,Sangiovese,2011,La Mannella
14.5,Red,US,"Bright, jammy aromas and ripe, lively, chocolate and cherry flavors give a lot of personality to this velvet-textured wine. Medium to full bodied, it has a good blanket of fine tannins to coat the tongue and give the wine grip.",Reserve,20,88,California,Central Valley,Lodi,Ironstone 2010 Reserve Malbec (Lodi),https://www.winemag.com/buying-guide/ironstone-2010-reserve-malbec-lodi/,Malbec,2010,Ironstone
13.5,Red,Italy,"Mature plum, underbrush, truffle, violet and mocha aromas come together on this savory wine. The firm palate offers juicy wild cherry, espresso, licorice and white pepper alongside assertive tannins that leave a rather astringent finish.",Terra di Lamole,25,88,Tuscany,Chianti Classico,,I Fabbri 2012 Terra di Lamole  (Chianti Classico),https://www.winemag.com/buying-guide/i-fabbri-2012-terra-di-lamole-chianti-classico/,Red Blend,2012,I Fabbri
14,Red,Italy,"Aromas of raspberry jam, toasted oak, menthol and roasted coffee bean open. The firm palate offers dried blackberry, mocha and licorice with assertive, close-grained tannins. An espresso note signals the close.",Solatio del Tani,25,88,Tuscany,Chianti Classico,,Machiavelli 2012 Solatio del Tani  (Chianti Classico),https://www.winemag.com/buying-guide/machiavelli-2012-solatio-del-tani-chianti-classico/,Red Blend,2012,Machiavelli
14.7,Red,US,"This wine is just over three-quarters Cabernet Sauvignon with the rest Cabernet Franc, Petit Verdot and Merlot. Aromas of black currant, woodspice and a violet top note are followed by plentiful black-fruit flavors supported by firm tannins that need time to stretch their legs.",Legit,30,88,Washington,Columbia Valley,Columbia Valley (WA),Two Vintners 2013 Legit Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2013-legit-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,Two Vintners
14,Red,Italy,"A blend of Cabernet Sauvignon, Merlot, Syrah, Montepulciano, Sangiovese and a drop of Petit Verdot, this has aromas of pressed blue flower, dark-skinned berry and toast. The firm, straightforward palate offers black currant, clove and a hint of tobacco. Fine-grained tannins proved the frame work.",642° Il Canapone,18,88,Tuscany,Maremma Toscana,,Tenuta La Badiola 2013 642° Il Canapone  (Maremma Toscana),https://www.winemag.com/buying-guide/tenuta-la-badiola-2013-642-il-canapone-maremma-toscana/,Red Blend,2013,Tenuta La Badiola
13.4,Red,US,"Merlot and Cabernet Franc make up the majority of this blend. The aromas of dried herbs, pencil lead, cherry and spice are subdued while the palate brings a somewhat elegant style, with the tannins seeming a bit bunched up.",Sruth Boushey Vineyard,27,88,Washington,Columbia Valley,Yakima Valley,Telaya 2013 Sruth Boushey Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/telaya-2013-sruth-boushey-vineyard-red-yakima-valley/,Bordeaux-style Red Blend,2013,Telaya
14.5,Red,France,"There's been an evolution taking place at this house, with new oak no longer ubiquitous in the offerings. In fact, this wine is aged solely in concrete, which allows charming hints of lavender and thyme to shine among the cherry and cocoa notes. It's full-bodied yet firm, so pair it with burgers or steaks off the grill.",Les Becs Fins,21,88,Rhône Valley,Côtes du Rhône Villages,,Tardieu-Laurent 2013 Les Becs Fins Grenache-Syrah (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/tardieu-laurent-2013-les-becs-fins-grenache-syrah-cotes-du-rhone-villages/,Grenache-Syrah,2013,Tardieu-Laurent
14.1,Red,US,"Black-cherry syrup and gravel touch the nose of this bottling from an estate in northern Paso owned by television producers. The palate shows clove and allspice as well as intriguing olallieberry and dark strawberry fruit, laid across a fairly tannic, asphalt-driven structure.",,19,88,California,Central Coast,Paso Robles,Villa San Juliette 2013 Merlot (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2013-merlot-paso-robles/,Merlot,2013,Villa San Juliette
14.5,Red,Canada,"Pure varietal, this is a relatively light take on Syrah, but balanced and showing some nice details of tobacco and licorice. The fruit is tart—a mix of rhubarb and tangy red berry—and there's ample acidity for those who like their reds to snap into focus.",Oldfield Series,32,88,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Oldfield Series Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-oldfield-series-syrah-okanagan-valley/,Syrah,2013,Tinhorn Creek
13.5,Red,Slovenia,"This blend of 70% Blaufränkisch, 20% Pinot Noir and 10% Zweigelt has aromas of cranberry, pomegranate and dried cherry with flavors of blackberry and red raspberry. There's a pleasant touch of spicy black pepper in the finish.",Benedict Cuvée,20,88,Štajerska,,,Dveri-Pax 2011 Benedict Cuvée Red (Štajerska),https://www.winemag.com/buying-guide/dveri-pax-2011-benedict-cuvee-red-stajerska/,Red Blend,2011,Dveri-Pax
12.5,White,Slovenia,"Aromas of lemon meringue pie, lemon grass and caramelized pineapple open to flavors of wet river rocks, lemon zest and lime pith. Bright finish with strong minerality.",Fosilni Breg,22,88,Štajerska,,,Ciringa 2013 Fosilni Breg Sauvignon Blanc (Štajerska),https://www.winemag.com/buying-guide/ciringa-2013-fosilni-breg-sauvignon-blanc-stajerska/,Sauvignon Blanc,2013,Ciringa
12.5,White,France,"This wine shows the intense fruitiness of the 2014 vintage. It's all about crisp acidity, green fruits and tight, steely texture. It's a refreshing wine, with a bright aftertaste. Drink now.",Les Chailloux Vieilles Vignes,38,88,Loire Valley,Sancerre,,Cherrier Frères 2014 Les Chailloux Vieilles Vignes  (Sancerre),https://www.winemag.com/buying-guide/cherrier-freres-2014-les-chailloux-vieilles-vignes-sancerre/,Sauvignon Blanc,2014,Cherrier Frères
13.5,White,France,"An unusually rich wine for Sancerre, this is packed with apple and pear fruits, with a soft touch of honey to fill out the palate. It is ripe, full of fruit and immediately drinkable, soft at the end while still fresh.",Les Comtesses,30,88,Loire Valley,Sancerre,,Domaine Paul Thomas 2014 Les Comtesses  (Sancerre),https://www.winemag.com/buying-guide/domaine-paul-thomas-2014-les-comtesses-sancerre/,Sauvignon Blanc,2014,Domaine Paul Thomas
13,White,France,"Some oak aging shows in the smoothness of the wine, which has good concentration as well as young fruitiness. It is tangy with a mineral texture and richness that come from the lees aging in barrel. The wine should mature a little longer, so drink from 2017.",Les Vieilles Vignes,,88,Burgundy,Chablis,,Domaine Pascal Bouchard 2014 Les Vieilles Vignes  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2014-les-vieilles-vignes-chablis/,Chardonnay,2014,Domaine Pascal Bouchard
12,Red,Spain,"Spicy, minty aromas of dried herbs and modest red fruits are stony and dry. This is a juicy, agile Mencía with flavors of dry oak, spice, red currant and plum. A clean, clear, stony finish is light, bright and punchy.",Viña do Burato,19,88,Galicia,Ribeira Sacra,,D. Ventura 2012 Viña do Burato Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/d-ventura-2012-vina-do-burato-mencia-ribeira-sacra/,Mencía,2012,D. Ventura
14.5,Red,US,"Merlot (55%) and Cabernet Franc (41%) make up the majority of this blend, which is rounded out by Petit Verdot. Aromas of dried red fruit, herbs and woodspice lead to elegant, zingy, dried cranberry and spice flavors that linger.",Rough House,20,88,Washington,Columbia Valley,Yakima Valley,Covington 2012 Rough House Red (Yakima Valley),https://www.winemag.com/buying-guide/covington-2012-rough-house-red-yakima-valley/,Bordeaux-style Red Blend,2012,Covington
14,Red,Spain,"Rooty, nutty aromas of stewed fruits are almost baked out. On the palate, this rallies to show muscle and shape. Flavors of dried cherry, plum and raisin feature notes of caramel and spice. On the finish, this is mild and on cruise control. Drink now.",Mencos Reserva,32,88,Northern Spain,Rioja,,Conde de Hervías & Mencos 2006 Mencos Reserva  (Rioja),https://www.winemag.com/buying-guide/conde-de-hervias-mencos-2006-mencos-reserva-rioja/,Tempranillo,2006,Conde de Hervías & Mencos
14.2,Red,US,"Aromas of green herbs, flowers and soil lead to rich purple-fruit flavors and chalky tannins. It doesn't quite come together but provides intrigue.",,30,88,Idaho,,,Colter's Creek 2013 Petit Verdot,https://www.winemag.com/buying-guide/colters-creek-2013-petit-verdot/,Petit Verdot,2013,Colter's Creek
14,White,US,"The apricot and star fruit aromas start out quite reticent, with barrel notes providing accents. The vanilla and stone fruit flavors are full in feel and walk together through the finish.",,37,88,Washington,Columbia Valley,Red Mountain,Doyenne 2014 Roussanne (Red Mountain),https://www.winemag.com/buying-guide/doyenne-2014-roussanne-red-mountain/,Roussanne,2014,Doyenne
12.5,White,France,"A full-bodied, ripe wine, this is going to develop well, with balanced acidity and ripe, perfumed apple and pear flavors. The final tang of citrus gives a great lift. A warm wine, it's already delicious and will be even better from 2017.",Les Cris,25,88,Loire Valley,Pouilly-Fumé,,Domaine A. Cailbourdin 2014 Les Cris  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-a-cailbourdin-2014-les-cris-pouilly-fume/,Sauvignon Blanc,2014,Domaine A. Cailbourdin
17,Dessert,Italy,"Chestnut honey, dried apricot and toasted almond aromas unfold in the glass and carry over to the palate along with hints of baking spice and hazelnut. You'll also detect the warmth of alcohol on the close.",Riserva,36,88,Tuscany,Vin Santo del Chianti Rufina,,Fattoria Lavacchio 2009 Riserva  (Vin Santo del Chianti Rufina),https://www.winemag.com/buying-guide/fattoria-lavacchio-2009-riserva-vin-santo-del-chianti-rufina/,White Blend,2009,Fattoria Lavacchio
13.8,White,US,"This low-oaked wine is somewhat sour with a Lemonheads sensibility, light bodied and defined by minerality. The long-lasting finish is reminiscent of lemongrass and ginger.",,24,88,California,Sonoma,Russian River Valley,Zepaltas 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/zepaltas-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Zepaltas
14.2,White,US,"Fresh aromas of honeysuckle lead to a palate where honey and vanilla come together atop ripe peach. Medium bodied, the texture is unctuous before finishing lean and light.",,25,88,California,Sonoma,Russian River Valley,Terlato 2014 Pinot Gris (Russian River Valley),https://www.winemag.com/buying-guide/terlato-2014-pinot-gris-russian-river-valley/,Pinot Gris,2014,Terlato
13.5,Rose,Canada,"Essentially this is a rosé of Merlot, with just 5% Muscat blended in. Strawberry and watermelon fruit is light and lively, with an undercurrent of orange juice, perhaps from that Muscat. Merlot-based rosés tend to fall a bit on the tannic side, which here adds grip to the finish.",,18,88,British Columbia,Okanagan Valley,,Township 7 2014 Rosé (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2014-rose-okanagan-valley/,Rosé,2014,Township 7
13.5,White,Moldova,"Lemon grass, underripe pineapple and freshly mowed lawn lead to tastes of grapefruit pith and white flowers. It has a strong backbone of minerality and a very slight sweetness on the finish.",Vinohora Feteasca Alba-Chardonnay,16,88,Moldova,,,Purcari 2014 Vinohora Feteasca Alba-Chardonnay White (Moldova),https://www.winemag.com/buying-guide/purcari-2014-vinohora-feteasca-alba-chardonnay-white-moldova/,White Blend,2014,Purcari
13,Red,US,"An appealing personality makes this a good go-to wine. Aromas combine a light spicy quality with tasty black cherry and berry notes. Flavors add rich fruit and a little spiciness, and the mouthfeel is supple.",,13,88,California,Central Valley,Lodi,Scotto Family Cellars 2012 Malbec (Lodi),https://www.winemag.com/buying-guide/scotto-cellars-2012-malbec-lodi/,Malbec,2012,Scotto Family Cellars
14,Red,Italy,"Subdued aromas of French oak, espresso, game and a hint of exotic spice come together in the glass. The palate delivers toast, licorice, roasted coffee bean, fleshy black cherry and oak-driven spice accompanied by fine-grained tannins. It's already rather evolved so drink sooner rather than later.",Borromeo Riserva,56,88,Tuscany,Chianti Classico,,Poggio Borgoni 2011 Borromeo Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/poggio-borgoni-2011-borromeo-riserva-chianti-classico/,Red Blend,2011,Poggio Borgoni
13.8,Red,US,"This wine is two-thirds Syrah with the balance Cabernet Sauvignon and Sangiovese. Reticent aromas of vanilla, woodspice, cigar box and plum lead to elegantly styled fruit and barrel flavors that trail toward the finish.",Plumb Crazy,18,88,Washington,Columbia Valley,Columbia Valley (WA),Plumb Cellars 2012 Plumb Crazy Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/plumb-cellars-2012-plumb-crazy-red-columbia-valley-wa/,Red Blend,2012,Plumb Cellars
13.7,Red,US,"Varietal offerings are a rarity in this appellation. This one brings aromas of dill, woodspice and vanilla, with the focus on the barrel. The tart red cherry flavors are silky smooth, gliding on the finish.",Estate,34,88,Washington,Columbia Valley,Walla Walla Valley (WA),Plumb Cellars 2012 Estate Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/plumb-cellars-2012-estate-sangiovese-walla-walla-valley-wa/,Sangiovese,2012,Plumb Cellars
13.5,Red,Spain,"Aromas of raspberry jam are a bit stretched out and unusual for a Rioja. In the mouth, this is fresh and fruity, but a bit light on substance. Savory red-fruit flavors end comfortably, with a good texture.",Crianza,27,88,Northern Spain,Rioja,,Consejo de la Alta 2011 Crianza  (Rioja),https://www.winemag.com/buying-guide/consejo-de-la-alta-2011-crianza-rioja/,Tempranillo Blend,2011,Consejo de la Alta
14.3,Red,US,"Despite its varietal label, this drinks more like a Bordeaux-style blend with the Cabernet Sauvignon (11%) and Cabernet Franc (9%) showing themselves prominently. Coffee, flower, dried herb and red- and black-fruit aromas are followed by elegant, lightly creamy fruit flavors that carry through the finish.",Panorama,26,88,Washington,Columbia Valley,Columbia Valley (WA),Cloudlift Cellars 2013 Panorama Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cloudlift-cellars-2013-panorama-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,Cloudlift Cellars
14,Red,Spain,"Earthy berry and leather aromas are fairly quiet. A more lively palate offers good weight and overall composition, while plum, raspberry and spice flavors finish with sweeter notes of raisin and baked berry.",Pagos de Tahola Crianza,18,88,Northern Spain,Rioja,,Larchago 2012 Pagos de Tahola Crianza  (Rioja),https://www.winemag.com/buying-guide/larchago-2012-pagos-de-tahola-crianza-rioja/,Tempranillo,2012,Larchago
14,White,Spain,"Apple and stone-fruit aromas are a little oily and starting to fade. Driving acidity keeps this in forward mode, but there's an empty gap in the middle of the palate. Waxy apple, apricot and orange flavors finish just juicy enough. Drink immediately.",Rosa Nautica,19,88,Galicia,Rías Baixas,,La Gitana 2014 Rosa Nautica Albariño (Rías Baixas),https://www.winemag.com/buying-guide/la-gitana-2014-rosa-nautica-albarino-rias-baixas/,Albariño,2014,La Gitana
13,White,France,"Rich and full in mouth, this has green and apple fruit flavors that are cut with acidity. The tangy texture gives a contrast and balance to the wine. Drink from 2017.",Châtenoy,22,88,Loire Valley,Menetou-Salon,,Isabelle et Pierre Clément 2014 Châtenoy  (Menetou-Salon),https://www.winemag.com/buying-guide/isabelle-et-pierre-clement-2014-chatenoy-menetou-salon/,Sauvignon Blanc,2014,Isabelle et Pierre Clément
15,Red,Italy,"Truffle, underbrush, blackberry compote and an earthy whiff of game emerge on this hearty red. The warm, rather evolved palate doles out mature black cherry, licorice, clove and leather alongside solid tannins that grip the finish. It's one-dimensional and overtly ripe.",Riserva,,88,Tuscany,Brunello di Montalcino,,Innocenti 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/innocenti-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Innocenti
14.5,Red,Italy,"This opens with aromas that recall wood shop, espresso, underbrush and mature black-skinned fruit. The firmly structured palate offers toasted oak, dried black cherry, roasted coffee bean and licorice alongside drying, close-grained tannins that leave an astringent finish.",Campo di Marzo Riserva,60,88,Tuscany,Brunello di Montalcino,,Il Valentiano 2010 Campo di Marzo Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-valentiano-2010-campo-di-marzo-riserva-brunello-di-montalcino/,Sangiovese,2010,Il Valentiano
13,Red,Italy,"Pressed violet, underbrush, overripe black-skinned fruit and a hint of scorched earth come together on this. The warm, forward palate has a rather rustic charm, delivering mature plum, crushed black cherry, baking spice, leather and a bitter, earthy note accompanied by round, evolved tannins.",,18,88,Tuscany,Chianti Classico,,Il Brunone 2011  Chianti Classico,https://www.winemag.com/buying-guide/il-brunone-2011-chianti-classico/,Red Blend,2011,Il Brunone
12.5,White,France,"Light and fresh, this is immediately attractive with its green fruits, spice and hints of almonds. There is also a backdrop of minerality to this still-young wine. Aromatic and crisp, it can be drunk now.",Domaine de la Rossignole Cuvée Vieilles Vignes,40,88,Loire Valley,Sancerre,,Cherrier Frères 2014 Domaine de la Rossignole Cuvée Vieilles Vignes  (Sancerre),https://www.winemag.com/buying-guide/cherrier-freres-2014-domaine-de-la-rossignole-cuvee-vieilles-vignes-sancerre/,Sauvignon Blanc,2014,Cherrier Frères
13,Rose,France,"From a high altitude estate in the Vaucluse, this blend of 60% Grenache, 35% Syrah and 5% Cinsault is pale and coppery in hue, yet shows ample richness and weight on the palate. Notes of wet stone, berry and citrus linger on the mouthwatering finish.",,30,88,Rhône Valley,Vin de Pays de Vaucluse,,Chêne Bleu 2014 Rosé (Vin de Pays de Vaucluse),https://www.winemag.com/buying-guide/chene-bleu-2014-rose-vin-de-pays-de-vaucluse/,Rosé,2014,Chêne Bleu
13.5,White,US,"Lush but fine-tuned aromas of lemon skin, pineapple, daffodil and melon are cut by chamomile and mineral tones on the edges of this good-deal wine. It's also well designed on the palate, where butter and oak-smoke flavors meet with chalky minerality, Asian pear flesh and jasmine notes.",,12,88,California,Central Coast,Monterey County,Estancia 2014 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/estancia-2014-chardonnay-monterey-county/,Chardonnay,2014,Estancia
14.5,Red,Spain,"Oaky aromas of milk chocolate and animal sit atop plum and cherry scents. This is a direct wine without a lot of nuance or layering: flavors of red plum and cherry are crisp and benefit from chocolaty oak, while the finish is solid in feel and tastes of oak and briny plum.",Loidana,30,88,Catalonia,Priorat,,Marco Abella 2012 Loidana Red (Priorat),https://www.winemag.com/buying-guide/marco-abella-2012-loidana-red-priorat/,Red Blend,2012,Marco Abella
15.5,Red,Italy,"Aromas of fragrant blue flower, menthol, spirits and plum cake lead the nose on this brawny wine. The hefty palate offers raisin, fig, vanilla, coconut and oak-driven spice alongside smooth, densely packed tannins and the warmth of alcohol. Showing the heat of the vintage, the fruit is starting to dry up so drink sooner rather than later.",Riserva,38,88,Tuscany,Chianti Classico,,Le Fonti 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/le-fonti-2011-riserva-chianti-classico/,Red Blend,2011,Le Fonti
14,Red,Italy,"This opens with aromas suggesting spearmint, blackcurrant jam, toasted oak and roasted coffee bean. The aromas follow through to the evolved palate along with raisin and anise while raspy tannins clench the finish.",Flauto Magico Riserva,50,88,Tuscany,Brunello di Montalcino,,Il Paradiso di Frassina 2010 Flauto Magico Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/paradiso-di-frassina-2010-flauto-magico-riserva-brunello-di-montalcino/,Sangiovese,2010,Il Paradiso di Frassina
13,White,Morocco,"This wine offers aromas of rose petal and geranium with a hint of lemon. It is full on the palate, with flavors of toasted pineapple, white peach, lilac and Turkish delight. The smooth finish is marked by savory touches, with a nice balance of fruit and floral flavors.",Un-Oaked,18,88,Zenata,,,Ouled Thaleb 2014 Un-Oaked Chardonnay (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2014-un-oaked-chardonnay-zenata/,Chardonnay,2014,Ouled Thaleb
14,Red,Spain,"Rubbery cherry and berry aromas feed into a forward, chewy palate with raw, spicy flavors of plum offset by oaky vanilla and some bitterness. A fresh, angular finish is braced by snappy acidity.",Crianza,23,88,Northern Spain,Rioja,,Luis Cañas 2011 Crianza  (Rioja),https://www.winemag.com/buying-guide/luis-canas-2011-crianza-rioja/,Tempranillo,2011,Luis Cañas
15.6,Red,US,"Nick Elliott's blend of 53% Grenache, 28% Syrah and 19% Mourvèdre offers crushed black raspberries, boysenberries, rose petals and touches of oak and caramel on the nose. The palate shows shows tar, black pepper and slightly sour blueberry, proving straightforward.",,50,88,California,Central Coast,Central Coast,Nicora 2013 G-S-M (Central Coast),https://www.winemag.com/buying-guide/nicora-2013-g-s-m-central-coast/,G-S-M,2013,Nicora
14.2,Red,US,"Blueberry, vanilla and caramel pop on the nose of this wine from the pioneering brand that is now owned by Bill Foley. Soft yet dense tannins and a plush mouthfeel ensue once sipped, with elderberry, bay leaf and fresh herbs showing on the tightly structured palate.",,22,88,California,Central Coast,Santa Ynez Valley,Firestone 2013 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2013-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2013,Firestone
12.5,White,France,"This is a ripe, apple and green stone-fruit flavored wine, with a light texture that nicely supports the fruitiness. The wine is fresh, juicy and with delicious freshness at the end. Drink now.",Les Pierres Plates,19,88,Loire Valley,Reuilly,,Denis Jamain 2014 Les Pierres Plates Sauvignon Blanc (Reuilly),https://www.winemag.com/buying-guide/denis-jamain-2014-les-pierres-plates-sauvignon-blanc-reuilly/,Sauvignon Blanc,2014,Denis Jamain
14.5,Red,Italy,"Scorched earth, game, cured meat and leather waft out of the glass. The taught palate offers dried black cherry, pomegranate roasted coffee bean, anise and a vanilla note but not quite enough fruit richness. Tightly wound, grainy tannins leave an astringent finish. Give the tannins a few more years to unwind then drink.",Assunto,,88,Tuscany,Brunello di Montalcino,,Bellaria 2011 Assunto  (Brunello di Montalcino),https://www.winemag.com/buying-guide/bellaria-2011-assunto-brunello-di-montalcino/,Sangiovese,2011,Bellaria
13.5,Red,France,"This is a silky, ready-to-drink red. Cherry and plum fruit mingle easily with earth, leather and mocha, finishing on a softly dusty note. Drink now–2023.",Passeport,37,88,Rhône Valley,Châteauneuf-du-Pape,,Barton & Guestier 2013 Passeport Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/barton-guestier-2013-passeport-red-chateauneuf-du-pape/,Rhône-style Red Blend,2013,Barton & Guestier
12.5,White,France,"This wine is soft, rounded and ripe. Good acidity is integrated into the light structure and juicy green plum and apple fruit flavors. This is fully developed and ready to drink.",,35,88,Loire Valley,Pouilly-Fumé,,Domaine Masson-Blondelet 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/domaine-masson-blondelet-2014-pouilly-fume/,Sauvignon Blanc,2014,Domaine Masson-Blondelet
12.5,White,France,"This is a ripe, creamy wine with fresh currant and ripe peach fruits. It is lightly tangy, although its main strength is the refreshing fruitiness. Bright and crisp at the end, it is ready to drink.",,25,88,Loire Valley,Sancerre,,Domaine Jean-Paul Picard 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-jean-paul-picard-2014-sancerre/,Sauvignon Blanc,2014,Domaine Jean-Paul Picard
13.9,White,US,"The aromas of barrel spice, pear and melon are light and deft. The flavors display elegance, restraint and nuance.",Barrel Select Reserve,18,88,Idaho,,,3 Horse Ranch Vineyards 2013 Barrel Select Reserve Chardonnay,https://www.winemag.com/buying-guide/3-horse-ranch-vineyards-2013-barrel-select-reserve-chardonnay/,Chardonnay,2013,3 Horse Ranch Vineyards
13.5,Red,US,"Aromas of sugared plums, herbs and black currants lead to black- and blue-fruit flavors that are surprisingly soft. One misses the tannins Cabernet is known for but it makes up for it elsewhere.",Chateau Smith,20,88,Washington,Columbia Valley,Columbia Valley (WA),Charles Smith 2013 Chateau Smith Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-smith-2013-chateau-smith-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Charles Smith
12.5,Red,Hungary,"This cherry-colored wine offers the nose baking spice, tart cherry and black peppercorns. It has a medium body with nice minerality and flavors of blueberry jam, tart cherries and dried violets.",,23,88,Villány,,,Bock 2013 Kékfrankos (Villány),https://www.winemag.com/buying-guide/bock-2013-kekfrankos-villany/,Kekfrankos,2013,Bock
13.5,Red,Italy,"Made with 90% Sangiovese and 10% Cabernet Sauvignon, this red offers subdued aromas of black cherry, blue flower and baking spice. On the palate, notes of vanilla and roasted coffee bean accent black plum while firm tannins provide mouth-puckering support.",La Pietrasola,30,88,Tuscany,Maremma Toscana,,Canneta 2012 La Pietrasola  (Maremma Toscana),https://www.winemag.com/buying-guide/canneta-2012-la-pietrasola-maremma-toscana/,Red Blend,2012,Canneta
13.5,Red,Moldova,"This wine has aromas of black plum, freshly baked pie crust, dried lavender and a touch of menthol in the nose and flavors of sweet cherry and red raspberry in the mouth.",Via Etulia Reserve,9,88,Moldova,,,Bostavan 2013 Via Etulia Reserve Cabernet Sauvignon (Moldova),https://www.winemag.com/buying-guide/bostavan-2013-via-etulia-reserve-cabernet-sauvignon-moldova/,Cabernet Sauvignon,2013,Bostavan
14,Red,Italy,"Mature black-skinned fruit, raisin, leather and a hint of menthol come together on this structured wine. The firm palate delivers dried black cherry, blackberry extract, clove, espresso and a hint of dried herb. Assertive, fine-grained tannins provide support but also an astringent finish.",Il Saggio Riserva,50,88,Tuscany,Vino Nobile di Montepulciano,,Antico Colle 2010 Il Saggio Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/antico-colle-2010-il-saggio-riserva-vino-nobile-di-montepulciano/,Sangiovese,2010,Antico Colle
13,Rose,France,"From La Moussière vineyard, this Pinot Noir-based wine is refreshingly crisp with red fruits and tight lemon and orange-zest acidity. It is lightly textured, with a minerality that comes from the chalk soil of the vineyard. Drink now.",La Moussière,27,88,Loire Valley,Sancerre,,Alphonse Mellot 2014 La Moussière Rosé (Sancerre),https://www.winemag.com/buying-guide/alphonse-mellot-2014-la-moussiere-rose-sancerre/,Rosé,2014,Alphonse Mellot
13.5,Red,US,"The aromas of blue and red fruit are direct and appealing, with dried herbs providing a grace note. The currant flavors are plump with lightly grainy tannins backing them up.",Boom Boom!,15,88,Washington,Columbia Valley,Columbia Valley (WA),Charles Smith 2013 Boom Boom! Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-smith-2013-boom-boom-syrah-columbia-valley-wa/,Syrah,2013,Charles Smith
14,Red,Italy,"Leafy underbrush, mature blackberry, scorched earth and clove aromas lead the way. The straightforward, accessible palate offers fleshy black cherry, star anise and a hint of game alongside ripe tannins. While it lacks complexity, it has a juicy, immediate appeal. Drink through 2019.",,28,88,Tuscany,Brunello di Montalcino,,Canneta 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/canneta-2011-brunello-di-montalcino/,Sangiovese,2011,Canneta
13.5,Red,Turkey,"Dark cherry in color, this wine features a bouquet of raspberry and chocolate with a hint of smoked meat. It is very light on the palate, and flavors of cherry, strawberry and thyme play on the tongue into the bright, clean finish.",Reserve,25,88,Ankara,,,Vinkara 2011 Reserve Kalecik Karasi (Ankara),https://www.winemag.com/buying-guide/vinkara-2011-reserve-kalecik-karasi-ankara/,Kalecik Karasi,2011,Vinkara
14.5,Red,Italy,"Subdued scents of dark-skinned berry, grilled herb, chopped mint and a whiff of fragrant blue flower lead the way. The ripe, round palate doles out fleshy Morello cherry, star anise and a tobacco note alongside evolved, loosely knit tannins. Drink soon.",,,88,Tuscany,Brunello di Montalcino,,Villa Le Prata 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/villa-le-prata-2011-brunello-di-montalcino/,Sangiovese,2011,Villa Le Prata
12.5,White,France,"Aging in big wood barrels has softened the intensity of this wine while leaving the fruitiness intact. It makes for a tangy, mineral-driven wine with a smoky, flinty aftertaste. Drink from 2017.",Les Romains,26,88,Loire Valley,Sancerre,,Gitton Père et Fils 2014 Les Romains  (Sancerre),https://www.winemag.com/buying-guide/gitton-pere-et-fils-2014-les-romains-sancerre/,Sauvignon Blanc,2014,Gitton Père et Fils
12.5,White,France,"This wine is steely, with tight acidity and grapefruit and lime flavors. It is bright and lively, with a tense edge that needs to soften over the next few months. Drink from the end of 2016.",Les Montachins,23,88,Loire Valley,Sancerre,,Gitton Père et Fils 2014 Les Montachins  (Sancerre),https://www.winemag.com/buying-guide/gitton-pere-et-fils-2014-les-montachins-sancerre/,Sauvignon Blanc,2014,Gitton Père et Fils
14.4,Red,US,"An herbally prolific blend of 46% Cabernet Franc, 41% Merlot, 9% Syrah and 4% Petite Sirah, this wine packs dried oregano on top of plump strawberries, ripe plums, grape jelly and a touch of cedar. Bay leaf and sesame-oil elements show once sipped, along with black plums, dark strawberry and savory soy-sauce flavors, altogether nicely intriguing.",Farmer Mickey's Limited Edition,27,88,California,Central Coast,Paso Robles,Four Sisters Ranch 2009 Farmer Mickey's Limited Edition Red (Paso Robles),https://www.winemag.com/buying-guide/four-sisters-ranch-2009-farmer-mickeys-limited-edition-red-paso-robles/,Red Blend,2009,Four Sisters Ranch
,Red,US,"Reticent herb, mineral, barrel spice and red-apple aromas are followed by concentrated fruit flavors. The tannins this vineyard is often known for are kept well in check.",Upright Klipsun Vineyard,39,88,Washington,Columbia Valley,Red Mountain,Efeste 2012 Upright Klipsun Vineyard Merlot (Red Mountain),https://www.winemag.com/buying-guide/efeste-2012-upright-klipsun-vineyard-merlot-red-mountain/,Merlot,2012,Efeste
12.5,White,France,"Vines planted on gravel soil line a terrace above the Cher river. This wine with an intensely herbal character is fresh, crisp and packed with fruit. It has some weight, along with a great lift from the aromatic aftertaste. The wine can be drunk now, although it will be better from 2017.",Haute Victoire,18,88,Loire Valley,Quincy,,Henri Bourgeois 2014 Haute Victoire  (Quincy),https://www.winemag.com/buying-guide/henri-bourgeois-2014-haute-victoire-quincy/,Sauvignon Blanc,2014,Henri Bourgeois
13.7,White,US,"Sharp aromas of jasmine, green-apple rind and crisp pear flesh give a greener twist to the nose of this bottling by the sHearst family. The palate is framed by tangy, pinpoint acidity, showing lime rind, Anjou pear and squeezed orange flavors that leave the tongue tingling.",Glacier Ridge,26,88,California,Central Coast,Santa Lucia Highlands,Hearst Ranch 2014 Glacier Ridge Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/hearst-ranch-2014-glacier-ridge-chardonnay-santa-lucia-highlands/,Chardonnay,2014,Hearst Ranch
12.5,White,France,"From parcels around the village of Maimbray, this wine is structured and tight. It has attractive fruit potential with plenty of lively acidity, surrounded by a strong mineral texture. The wine will be best from 2017.",Domaine des Hauts de Maimbray,22,88,Loire Valley,Sancerre,,Michel Vattan 2014 Domaine des Hauts de Maimbray  (Sancerre),https://www.winemag.com/buying-guide/michel-vattan-2014-domaine-des-hauts-de-maimbray-sancerre/,Sauvignon Blanc,2014,Michel Vattan
13.5,White,Canada,"Aged 10 months in 25% new American oak, this pleasantly oaky wine delights with its complexity and overall balance. Pineapple, peach and citrus fruits are complemented by notes of coconut (there's that American oak) and hazelnut. Firm acids bring further citrus highlights to the finish.",Reserve,24,88,British Columbia,Okanagan Valley,,Mission Hill 2013 Reserve Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2013-reserve-chardonnay-okanagan-valley/,Chardonnay,2013,Mission Hill
15.9,Red,US,"Coconut, chocolate and coffee make for sweet and savory companions in this mushy, grippy and satisfying wine. Big on power and concentration, it has an underlay of brown sugar.",Sonoma County Ranches,36,88,California,Sonoma,Dry Creek Valley,Phipps 2012 Sonoma County Ranches Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/phipps-2012-sonoma-county-ranches-zinfandel-dry-creek-valley/,Zinfandel,2012,Phipps
14.5,Red,US,"Blades of spearmint and cardamom are prominent on the nose of this wine, followed by a palate rich in pine and black cherry. Lithe with a dense ripeness, the finish is prickly in Asian spice.",,30,88,California,Sonoma,Sonoma County,Reaper 2013 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/reaper-2013-pinot-noir-sonoma-county/,Pinot Noir,2013,Reaper
15.5,Red,US,"This blend is 74% Merlot, 14% Cabernet Sauvignon, 7% Cabernet Franc and 4% Petit Verdot. Locked up vanilla, herb and dark fruit aromas lead to high-octane dark-fruit flavors, with the heat providing some distraction.",BFM,53,88,Washington,Columbia Valley,Columbia Valley (WA),Dusted Valley 2012 BFM Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dusted-valley-2012-bfm-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Dusted Valley
12.5,White,France,"This tight, young wine has a steely, mineral texture as well as juicy fruits.Those fruits need to develop to give the full potential of this perfumed wine. Drink from 2017.",,17,88,Loire Valley,Quincy,,Domaine de Chevilly 2014  Quincy,https://www.winemag.com/buying-guide/domaine-de-chevilly-2014-quincy/,Sauvignon Blanc,2014,Domaine de Chevilly
13,White,France,"A blend of vines from different soils, this rich, dense wine has concentration as well as steely, tangy fruits. It is still young and nervy, needing time to open out. Drink this wine from 2018.",,24,88,Loire Valley,Pouilly-Fumé,,Domaine de Bel Air 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/domaine-de-bel-air-2014-pouilly-fume/,Sauvignon Blanc,2014,Domaine de Bel Air
13,Red,France,"Named after one of the Merovingian kings of the Franks (7th century), this wine is somewhat more modern in style than that. In fact with its ripe red and black-cherry fruits and balanced, smoky tannins, it's a wine to drink now. It will age though, until 2020.",Cuvée Dagobert,18,88,Loire Valley,Reuilly,,Domaine Cordaillat 2014 Cuvée Dagobert Pinot Noir (Reuilly),https://www.winemag.com/buying-guide/domaine-cordaillat-2014-cuvee-dagobert-pinot-noir-reuilly/,Pinot Noir,2014,Domaine Cordaillat
13,White,France,"This is a soft, fresh while rounded wine. A gentle texture hints at a more tangy character while pushing the apple and spice flavors forward. Attractive now, the wine is ready to drink.",Comme Dessus,37,88,Burgundy,Santenay,,Domaine Belland 2013 Comme Dessus  (Santenay),https://www.winemag.com/buying-guide/domaine-belland-2013-comme-dessus-santenay/,Chardonnay,2013,Domaine Belland
13.5,Red,Italy,"Bright and straightforward, this opens with aromas of wild berry, blue flower and a whiff of eucalyptus. The easy drinking palate offers red cherry, star anise and a hint of chopped herb alongside polished tannins. Drink through 2017.",,22,88,Tuscany,Chianti Classico,,Dievole 2013  Chianti Classico,https://www.winemag.com/buying-guide/dievole-2013-chianti-classico/,Sangiovese,2013,Dievole
12.5,White,France,"Produced from vines with an average age of 30 years, this wine was aged on lees until bottling. That gives extra richness to the ripe green and white fruits. Laced with citrus flavors, they are fresh while also having a concentrated aftertaste. Drink now.",Les Pierris,23,88,Loire Valley,Sancerre,,Domaine Roger Champault 2014 Les Pierris  (Sancerre),https://www.winemag.com/buying-guide/domaine-roger-champault-2014-les-pierris-sancerre-234179/,Sauvignon Blanc,2014,Domaine Roger Champault
12.5,White,France,"This bright and fruity wine is attractively ready to drink. It is fresh, crisp with apples and lightly touched with citrus.",Chêne Marchand,17,88,Loire Valley,Sancerre,,Domaine Reverdy-Ducroux 2014 Chêne Marchand  (Sancerre),https://www.winemag.com/buying-guide/domaine-reverdy-ducroux-2014-chene-marchand-sancerre/,Sauvignon Blanc,2014,Domaine Reverdy-Ducroux
12.5,Rose,France,"Named after the Roman name for the village of Sury-en-Vaux, the producer's home, this wine is soft and rounded. Red-berry fruits are full and ripe, lightly spiced and with an attractive fruity aftertaste. The wine is tangy, fresh and ready to drink.",Apud Sariacum,22,88,Loire Valley,Sancerre,,Domaine Philippe Raimbault 2014 Apud Sariacum Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-philippe-raimbault-2014-apud-sariacum-rose-sancerre/,Rosé,2014,Domaine Philippe Raimbault
12.5,White,France,"This is a blend of seven parcels from the higher slopes of the appellation. They give the wine a cool, fresh character, aromatic and steely. It's a crisp wine, with textured citrus and clean acidity. Drink now.",Morogues,26,88,Loire Valley,Menetou-Salon,,Domaine Pellé 2014 Morogues  (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-pelle-2014-morogues-menetou-salon/,Sauvignon Blanc,2014,Domaine Pellé
13,Red,France,"This is a fruity, lightly structured wine. With perfumed red berries and tight acidity, it is all about fruitiness and freshness. It needs to fill out and to become as rich as its potential suggests. Drink from 2018.",,23,88,Loire Valley,Menetou-Salon,,Domaine Jean Teiller 2014  Menetou-Salon,https://www.winemag.com/buying-guide/domaine-jean-teiller-2014-menetou-salon/,Pinot Noir,2014,Domaine Jean Teiller
12.5,Rose,France,"Light and fresh, this wine has intense, spicy strawberry fruits. The acidity is balanced, adding lift to the ripe fruitiness. It has an attractive, tangy aftertaste.",,23,88,Loire Valley,Sancerre,,Domaine Jean-Paul Picard 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-jean-paul-picard-2014-rose-sancerre/,Rosé,2014,Domaine Jean-Paul Picard
14.5,Red,Italy,"Violet, iris, red-berry, toast, clove and menthol aromas take center stage. The mature palate offers oak, dried black-skinned berry, anise and a hint of tobacco alongside close-grained tannins. It's already rather shy on fruit richness so drink sooner rather than later. Drink 2018–2022.",,40,88,Tuscany,Brunello di Montalcino,,Collelceto 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/colleceto-2011-brunello-di-montalcino/,Sangiovese,2011,Collelceto
14.6,Red,US,"A mix of just-ripe fruit flavors and savory accents on a medium-bodied frame make this wine intriguing to taste. It starts with seemingly sweet fruity aromas, but then the flavors turn a bit leaner and more complex.",North Coast,20,88,California,North Coast,North Coast,Chime 2014 North Coast Pinot Noir (North Coast),https://www.winemag.com/buying-guide/chime-2014-north-coast-pinot-noir-north-coast/,Pinot Noir,2014,Chime
15.3,Red,US,"This wine was aged for 30 months in new French oak before subsequently seeing time in bottle. It offers aromas and flavors of herbs, woodspice and red and black fruit, with firm tannins providing the frame.",Klipsun Vineyard,60,88,Washington,Columbia Valley,Red Mountain,Covington 2011 Klipsun Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/covington-2011-klipsun-vineyard-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2011,Covington
13,Red,Canada,"Ample accents of baking spices and unusual rose petal highlights push this out of the ordinary range of the grape. The pretty blueberry fruit is somewhat masked by all the sweet spice, but this delivers plenty of pleasing flavors.",Rock Pocket Vineyard,31,88,British Columbia,Okanagan Valley,,Township 7 2013 Rock Pocket Vineyard Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2013-rock-pocket-vineyard-cabernet-franc-okanagan-valley/,Cabernet Franc,2013,Township 7
13.3,Red,US,"This variety's signature dried- and fresh-herb aromas are on full display, with light barrel spices in the background. The palate brings lightly sweet plum and currant flavors that provide appeal.",,14,88,Washington,Columbia Valley,Columbia Valley (WA),Skyfall 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/skyfall-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Skyfall
15.1,Red,US,"The somewhat prominent herb aromas don't seem varietal. The red-fruit flavors are considerably more germane, though the tannins come off as a bit sticky.",Pepper Bridge Vineyard,32,88,Washington,Columbia Valley,Walla Walla Valley (WA),Two Vintners 2012 Pepper Bridge Vineyard Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2012-pepper-bridge-vineyard-merlot-walla-walla-valley-wa/,Merlot,2012,Two Vintners
15,Red,Italy,"Aromas of scorched earth, chopped mint, menthol, dried herb and mature berry lead the nose. The robust palate offers raisin, licorice, clove and espresso alongside evident alcohol. Aggressive tannins leave an astringent, tongue-drying close.",Riserva,80,88,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-vitanza-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Tenuta Vitanza
13.5,Red,US,"A solid wine for the price, this often sells for less than suggested retail in grocery stores. This bottling shows bacon fat, tart blackberry, black loam and baked goods on a just-enough-of-everything nose. The soft palate is smooth, with mouth-coating tannins and flavors of cigar leaf, black currant and black pepper.",,16,88,California,Central Coast,Paso Robles,Liberty School 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/liberty-school-2013-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Liberty School
13.5,Red,Spain,"Smoky oak and hickory aromas are gaseous early on but come with ripe notes of raisin and plum. This Tempranillo-led blend feels round and grabby, but a touch hollow. Flavors of cherry, plum and chocolate are lightly oaked and finish with grabby tannins and modest earthy complexity.",86 Winegrowers,29,88,Levante,Vino de la Tierra de Castelló,,Les Useres 2012 86 Winegrowers Tempranillo-Cabernet Sauvignon (Vino de la Tierra de Castelló),https://www.winemag.com/buying-guide/les-useres-2012-86-winegrowers-tempranillo-cabernet-sauvignon-vino-de-la-tierra-de-castello/,Tempranillo-Cabernet Sauvignon,2012,Les Useres
11.7,White,US,"While sunny melon and peach flavors are forward and fruity, an underlining of chalky minerality lends finesse and elegance to this dry, neatly composed wine. It feels sprightly on the palate, finishing briskly on a lifted white-blossom note.",3 Generations,20,88,New York,Finger Lakes,Finger Lakes,Lakewood 2014 3 Generations Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2014-3-generations-riesling-finger-lakes/,Riesling,2014,Lakewood
,Red,Italy,"The nose doesn't give much away while the tight palate offers mature black cherry, mint and a hint of baking spice. Fresh and tannic but one-dimensional, it lacks charm.",,34,88,Tuscany,Brunello di Montalcino,,Maestro di Antichi Castelli 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/maestro-di-antichi-castelli-2010-brunello-di-montalcino/,Sangiovese,2010,Maestro di Antichi Castelli
15,Red,Italy,"This hearty red opens with aromas of toast, coffee bean, ripe plum, leather and a dash of menthol. The warm, robust palate offers dried black cherry marinated in spirits, raisin, licorice and espresso alongside dusty tannins that dry out the finish. Showing the heat of the vintage, it's already evolved, with evident alcohol that throws it off-balance.",Massimo Riserva,,88,Tuscany,Brunello di Montalcino,,Villa Le Prata 2010 Massimo Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/villa-le-prata-2010-massimo-riserva-brunello-di-montalcino/,Sangiovese,2010,Villa Le Prata
14,Red,Italy,"This opens with aromas of mature wild cherry and pressed violet while the straightforward, juicy palate offers fleshy black cherry and a note of ground pepper. It's round and ready, with supple tannins.",,25,88,Tuscany,Chianti Classico,,Villa di Geggiano 2011  Chianti Classico,https://www.winemag.com/buying-guide/villa-di-geggiano-2011-chianti-classico/,Red Blend,2011,Villa di Geggiano
14.1,Red,US,"Cherry, cassis and a yeasty celebration of grapes mark this wine, which is a majority varietal with small amounts of Merlot, Petit Verdot, Malbec, Syrah and Cabernet Franc. Medium bodied, it's softly approachable and priced to serve for a crowd.",Andriana's Cuvee,20,88,California,Napa-Sonoma,Sonoma County-Napa County,Summers 2013 Andriana's Cuvee Cabernet Sauvignon (Sonoma County-Napa County),https://www.winemag.com/buying-guide/summers-2013-andrianas-cuvee-cabernet-sauvignon-sonoma-county-napa-county/,Cabernet Sauvignon,2013,Summers
11.5,White,Macedonia,"This Macedonian wine made from 100% Žilavka has aromas of honeysuckle and peach. Balanced in the mouth, it has flavors of green papaya and tart pineapple.",,15,88,Tikves,,,Stobi 2014 Žilavka (Tikves),https://www.winemag.com/buying-guide/stobi-2014-zilavka-tikves/,Žilavka,2014,Stobi
12.3,White,Macedonia,"Lemon zest and peppermint are the scents associated with this 100% Rkatsiteli. It's bright on entry, tasting of lemon peel and grapefruit pith.",,15,88,Tikves,,,Stobi 2014 Rkatsiteli (Tikves),https://www.winemag.com/buying-guide/stobi-2014-rkatsiteli-tikves/,Rkatsiteli,2014,Stobi
14.5,Red,US,"Blue-black in color, this wine is dense in leather and grippy oak, a coming together texturally and on the palate in baked plum and blackberry. Full bodied, the wine settles in the glass to offer breadth and depth.",Estate Grown,36,88,California,Sonoma,Alexander Valley,Reynoso 2012 Estate Grown Syrah (Alexander Valley),https://www.winemag.com/buying-guide/reynoso-2012-estate-grown-syrah-alexander-valley/,Syrah,2012,Reynoso
14.5,Red,US,"Thick and rich, this is a wine of breadth and depth, yeasty in baked bread and ripe in fresh raspberry. The proceedings are accented in Asian spice and black pepper through the finish.",,45,88,California,Sonoma,Sonoma Valley,Miracle Hill 2012 Syrah (Sonoma Valley),https://www.winemag.com/buying-guide/miracle-hill-2012-syrah-sonoma-valley/,Syrah,2012,Miracle Hill
14.9,Red,US,"Rich and spicy on the nose, this wine offers aromas of clove-laced cherry-pie filling. The mouthfeel is soft and the flavors are straightforward, with plush blackberry fruit, dark chocolate, licorice and a minty lift on the finish.",Starlight,36,88,California,Central Coast,Paso Robles,Midnight 2012 Starlight Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/midnight-2012-starlight-sangiovese-paso-robles/,Sangiovese,2012,Midnight
13.5,White,Canada,"Lemon peel, grapefruit and yellow apples constitute the fruit here, with minimal impact from aging in 20% new French oak. The wine is stylish and the acid-driven flavors penetrating. It's a fine food wine.",Tribute Series Pat Quinn,30,88,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2013 Tribute Series Pat Quinn Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-vineyards-2013-tribute-series-pat-quinn-chardonnay-okanagan-valley/,Chardonnay,2013,Meyer Family Vineyards
15,Red,Italy,"This hearty red opens with aromas of sunbaked earth, leather, menthol and aromatic herb. The solid, one-dimensional palate offers dried black cherry, blackberry confiture, licorice and tobacco alongside bracing, close-grained tannins that leave an astringent finish.",Andretta Riserva,90,88,Tuscany,Brunello di Montalcino,,Tenuta Vitanza 2010 Andretta Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/tenuta-vitanza-2010-andretta-riserva-brunello-di-montalcino/,Sangiovese,2010,Tenuta Vitanza
14.7,Red,US,"Earthy truffle stars around a thick, spicy bulwark of cardamom and dark black cherry and plum in this powerhouse of a Pinot Noir. Full bodied and self-assuredly robust, it's for fans of a larger, denser style of the variety, ready to be enjoyed with friends.",Vagon Rouge,65,88,California,Sonoma,Russian River Valley,MacPhail 2013 Vagon Rouge Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/macphail-2013-vagon-rouge-pinot-noir-russian-river-valley/,Pinot Noir,2013,MacPhail
13.5,Rose,France,"This pale pink rosé offers a reasonably complex array of aromas and flavors, ranging from anise to wet stone, and cracked pepper to wild strawberries. It's medium to full in body, with a finish that resonates of wet stone and spice. Drink now.",,13,88,Rhône Valley,Côtes du Rhône,,Louis Bernard 2014 Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/louis-bernard-2014-rose-cotes-du-rhone/,Rosé,2014,Louis Bernard
14,Red,Italy,"Aromas of blackcurrant, spice, menthol, espresso and a whiff of toasted oak lead the nose. The round, chewy palate doles out blackberry jam, licorice, ground black pepper and coffee alongside firm, fine-grained tannins. Showing the heat of the vintage, it's evolving quickly so enjoy sooner rather than later.",Riserva,36,88,Tuscany,Chianti Classico,,Lornano 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/lornano-2011-riserva-chianti-classico/,Sangiovese,2011,Lornano
13.5,Dessert,Moldova,"This Icewine is a blend of Muscat, Ottonel and Traminer. It presents the nose with caramelized pineapple, lemon curd and lemon meringue pie. It is fairly sweet on the palate with a mixture of lemon grass, sweet lime rind and lemon curd.",Premium Musct Ottonel-Traminer Icewine,42,88,Moldova,,,Purcari 2014 Premium Musct Ottonel-Traminer Icewine White (Moldova),https://www.winemag.com/buying-guide/purcari-2014-premium-musct-ottonel-traminer-icewine-white-moldova/,White Blend,2014,Purcari
13.5,Red,US,"Quite green out of the gate, the aromas display notes of savory herbs, cedar and spice, with a reduced note that blows off. The plum and dark-fruit flavors are tart and elegant with dry tannins that don't seem to have fully ripened. It has potential at the dinner table but doesn't quite stand up on its own.",,19,88,Washington,Columbia Valley,Columbia Valley (WA),Silver Totem 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/silver-totem-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Silver Totem
13,Red,Italy,"Aromas of blue flower, red berry, baking spice and toasted oak lead the nose. Made entirely with Sangiovese, the bright palate offers red cherry, raspberry and a hint of cinnamon alongside polished tannins.",Carandelle,26,88,Tuscany,Maremma Toscana,,Podere San Cristoforo 2014 Carandelle  (Maremma Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2014-carandelle-maremma-toscana/,Sangiovese,2014,Podere San Cristoforo
13.3,Red,US,"Blackberry, cigar box, vanilla bean and black-licorice aromas are out front, with savory herbs in the background, becoming more prominent over time. The dark-fruit flavors are elegant in style and linger on the smoky finish.",,39,88,Washington,Columbia Valley,Columbia Valley (WA),Plumb Cellars 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/plumb-cellars-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Plumb Cellars
14,Red,Italy,"Fragrant blue flower, red berry, tilled soil and a whiff of new leather take center stage on this bright red. The ripe, straightforward palate delivers crushed Marasca cherry and baking spice alongside round, mature tannins. It's straightforward and already rather evolved so enjoy sooner rather than later.",,50,88,Tuscany,Brunello di Montalcino,,Pinino 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/pinino-2011-brunello-di-montalcino/,Sangiovese,2011,Pinino
13.5,White,US,"A spicy, nicely oaky aroma catches the attention right away. Next, equally oak-influenced flavors like vanilla and cinnamon complement solid pear and crisp apple notes. This has good complexity and makes a fine example of a well-oaked Chardonnay.",,10,88,California,California Other,California,Leaping Horse 2014 Chardonnay (California),https://www.winemag.com/buying-guide/leaping-horse-2014-chardonnay-california/,Chardonnay,2014,Leaping Horse
13.4,Red,US,"This wine offers aromas of clove and woodspice, with blue-fruit notes in the background. The flavors showing pleasing density and weight, shortening up on the finish.",,14,88,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-malbec-columbia-valley-wa/,Malbec,2014,Waterbrook
13.5,Red,US,"Sweet-tart raspberry and cranberry aromas are lifted and spry on this fresh, aromatic Pinot Noir. The palate is markedly riper and richer, boasting dark cherry and berry flavors and heady spice tones that linger. Tannins are a bit craggy and bitter but finely grained.",,26,88,New York,New York Other,Hudson River Region,Tousey 2013 Pinot Noir (Hudson River Region),https://www.winemag.com/buying-guide/tousey-2013-pinot-noir-hudson-river-region/,Pinot Noir,2013,Tousey
14,Red,Italy,"Mature berry, pressed rose petal and exotic spice pave the way on this easygoing red while the medium-bodied palate boasts juicy black cherry, clove and a hint of coffee. Round tannins provide support. Drink through 2018.",,25,88,Tuscany,Vino Nobile di Montepulciano,,Nottola 2012  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/nottola-2012-vino-nobile-di-montepulciano/,Red Blend,2012,Nottola
15.8,Red,US,"The aromas offer notes of dill, dark fruit, pepper, vanilla and woodspice. The flavors are tart and full bodied, bringing some heat on the finish.",Heart of the Hill Vineyard,30,88,Washington,Columbia Valley,Red Mountain,:Nota Bene 2012 Heart of the Hill Vineyard Mourvèdre (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2012-heart-of-the-hill-vineyard-mourvedre-red-mountain/,Mourvèdre,2012,:Nota Bene
11.5,White,US,"From nose to finish, there's a distinctly floral tone to this vibrant, delicately framed Riesling. Dry in style, it offsets fresh, cutting grapefruit and tangerine flavors against perfumed notes of potpourri and talcum powder. Drink now through 2019.",Dry,14,88,New York,Finger Lakes,Finger Lakes,Lakewood 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2014-dry-riesling-finger-lakes/,Riesling,2014,Lakewood
15,Red,Italy,"Oak, coconut, toast, espresso, menthol and a whiff of cellar floor are some of the aromas you'll find on this robust red. The big, warm palate offers raisin, date, licorice and roasted coffee bean. Teeth-coating tannins leave an astringent finish while the heat of evident alcohol throws it off-balance. While it's tightly tannic, there's not much fruit richness, making this more suited for mid-term drinking.",,65,88,Tuscany,Brunello di Montalcino,,La Poderina 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-poderina-2011-brunello-di-montalcino/,Sangiovese,2011,La Poderina
14.2,White,US,"Fig and fennel star in this block-designated white that is crisp and fresh around a medium-strength body. Ready for the table, it finishes quick and clean.",Block 4SB20,25,88,California,Sonoma,Sonoma Valley,Kunde 2014 Block 4SB20 Sauvignon Blanc (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2014-block-4sb20-sauvignon-blanc-sonoma-valley/,Sauvignon Blanc,2014,Kunde
15,Red,Italy,"Garnet colored with a light brick rim, this opens with aromas of leafy underbrush, leather and a whiff of menthol. The palate is straightforward for a Brunello and already surprisingly accessible, offering dried wild cherry, licorice and a hint of baking spice alongside ripe tannins.",,25,88,Tuscany,Brunello di Montalcino,,Kirkland Signature 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/kirkland-signature-2010-brunello-di-montalcino/,Sangiovese,2010,Kirkland Signature
14.5,White,US,"Supple white-fleshed fruits, from pear to cherimoya, touch the nose, as do aromas of lemon rind, struck match and dried apple on this blend of 90% Sauvignon Blanc and 10% Viognier. A gravelly, pencil lead minerality on the palate is boosted by sliced lemon wedges, cut grass and gooseberry notes.",Fletcher's,35,88,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2014 Fletcher's White (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-2014-fletchers-white-happy-canyon-of-santa-barbara/,White Blend,2014,Westerly
13,Red,Hungary,"This blend of 35% Kékfrankos, 34% Merlot, 27% Pinot Noir and 4% Cabernet Franc has aromas of tart cherry, pomegranate and black pepper. It is medium bodied with flavors of red plums and tart cherry.",,16,88,Sopron,,,Weninger 2011 Red (Sopron),https://www.winemag.com/buying-guide/weninger-2011-red-sopron/,Red Blend,2011,Weninger
14.1,Red,US,Baked black plums and mission figs mix with lavender and cracked pepper on the nose of this cool-climate bottling. The palate shows tart boysenberry flavors along with black peppercorns and condensed violets.,,40,88,California,Central Coast,Sta. Rita Hills,Lincourt 2013 Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2013-syrah-sta-rita-hills/,Syrah,2013,Lincourt
14.2,White,US,"Tight and minerally aromas of gray slate and river stones meet with light and delicate scents of daffodil and nectarine blossoms that take some effort to coax from the glass. The palate is high-toned with lime zest and lemon-juice acidity, opening steadily toward blanched Marcona almonds and toast.",North Highlands Cuvee,30,88,California,Central Coast,Santa Lucia Highlands,Manzoni 2014 North Highlands Cuvee Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/manzoni-2014-north-highlands-cuvee-chardonnay-santa-lucia-highlands/,Chardonnay,2014,Manzoni
12.5,White,France,"This 900-foot-high vineyard produces wines that are flinty, mineral and tight. With its textured character and zesty lemon notes, this wine is fresh yet still developing. Plenty of fruitiness will explode in the next few months. Drink after 2016.",La Chatellenie,30,88,Loire Valley,Sancerre,,Joseph Mellot 2014 La Chatellenie  (Sancerre),https://www.winemag.com/buying-guide/joseph-mellot-2014-la-chatellenie-sancerre/,Sauvignon Blanc,2014,Joseph Mellot
12.5,Rose,France,"An perfumed wine, this is light and fruity. Bright raspberry flavors are lifted by refreshing acidity and a tang of zesty lemon. A touch of minerality gives texture. Drink now.",Cuvée La Grange Dimière,22,88,Loire Valley,Sancerre,,Jean-Max Roger 2014 Cuvée La Grange Dimière Rosé (Sancerre),https://www.winemag.com/buying-guide/jean-max-roger-2014-cuvee-la-grange-dimiere-rose-sancerre/,Rosé,2014,Jean-Max Roger
12,Rose,US,"Made from 68% Pinot Noir and 32% Syrah, this ethereal wine is pillowy in candied aromas of lemon and lime. Pinkish-copper in color, it's light, bright and succulent, and then finishes dry and with brevity.",Sangiacomo Vineyard,24,88,California,Sonoma,Sonoma Coast,Apriori 2014 Sangiacomo Vineyard Rosé (Sonoma Coast),https://www.winemag.com/buying-guide/apriori-2014-sangiacomo-vineyard-rose-sonoma-coast/,Rosé,2014,Apriori
13.1,White,US,"A lush, medium-bodied wine with an extroverted personality, this starts with aromas like butter, vanilla and toasted baguette, then emphasizes ripe pear and yellow-peach flavors. A soft texture and lingering finish completes the picture.",Lot 11,11,88,California,California Other,California,Grayson 2014 Lot 11 Chardonnay (California),https://www.winemag.com/buying-guide/grayson-cellars-2014-lot-11-chardonnay-california/,Chardonnay,2014,Grayson
13,White,France,"This rounded, smooth wine will be delicious to drink. It is full of crisp white fruits, laced with lemon acidity while having a full, ripe character. From clay and chalk soil, it is forward, fruity and ready to drink now.",Calcite,,88,Loire Valley,Pouilly-Fumé,,Francis Blanchet 2014 Calcite  (Pouilly-Fumé),https://www.winemag.com/buying-guide/francis-blanchet-2014-calcite-pouilly-fume/,Sauvignon Blanc,2014,Francis Blanchet
14.8,Red,US,"This is a blend of 94% Merlot with 3% Zinfandel and 3% Petit Verdot—a commingling not often seen, but one that in this case works. Blackberry and black currant rise to the occasion, along with a bite of fig, the wine structured in herb with a knock of cedar and gunpowder on the juicy finish.",The Crucible,68,88,California,Napa,Napa Valley,Foundry 2012 The Crucible Red (Napa Valley),https://www.winemag.com/buying-guide/foundry-2012-the-crucible-red-napa-valley/,Red Blend,2012,Foundry
14,Red,Italy,"This opens with aromas of stewed plum, leafy underbrush, scorched earth and leather. The palate offers dried black cherry, white pepper, clove and tobacco set against bracing, tightly knit tannins. Give the tannins another year or two to unwind then drink up to capture the remaining fruit.",Il Margone Riserva,,88,Tuscany,Chianti Classico,,Il Molino di Grace 2008 Il Margone Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/il-molino-di-grace-2008-il-margone-riserva-chianti-classico/,Sangiovese,2008,Il Molino di Grace
14.3,Red,US,"A unique offering of the variety, this wine displays aromas of fresh and dried tobacco, allspice, smoke and blue fruit. The plum flavors are sweet and supple, showing good concentration with a mesquite-filled finish.",,29,88,Idaho,,,Huston 2012 Malbec,https://www.winemag.com/buying-guide/huston-2012-malbec/,Malbec,2012,Huston
14.4,White,US,"Blended from the Laguna, Del Rio and Two Rock vineyards, this tangy white is balanced and bright in preserved lemon, honey, ginger and caramel. The back beat conveys citrus and mellowed oak.",,33,88,California,Sonoma,Russian River Valley,Gallo Signature Series 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gallo-signature-series-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Gallo Signature Series
15,Red,US,"Chocolate-wrapped stogie comes to mind aromatically and in terms of taste in this reserve wine, which is otherwise roundly voluptuous. Peppercorn, cedar and plum mingle on the palate before a tannic finish closes things out.",Reserve,,88,California,Napa,Napa Valley,Cosentino 2012 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cosentino-2012-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cosentino
13.5,Rose,US,"From the Malibu-based producer, this bottling has a striking label design that matches with the youthful, vivacious pink wine. The punchy nose blends cherry, lime blossom and pink rose petals with yeasty, sourdough-like aromas, while the palate offers iron, maraschino cherry and lime-wedge flavors.",Rose of,22,88,California,Central Coast,Central Coast,Dolin 2014 Rose of Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/dolin-2014-rose-of-pinot-noir-central-coast/,Pinot Noir,2014,Dolin
13,Red,France,"A perfumed wine, this has light tannins and fresh berry fruits. It is ripe with a fragrant floral character that's enhanced by the acidity and pure cherry flavors. The wine can be drunk now, but will be better from 2017.",Origine,30,88,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2014 Origine  (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-et-emile-roblin-2014-origine-sancerre/,Pinot Noir,2014,Domaine Matthias et Emile Roblin
12.5,White,France,"Based in the village of Les Loges, close to the Loire, this producer has made a light, fruity style of wine. It is crisp with citrus, bright acidity and only the hint of a more mineral texture. It can be drunk now for its fruitiness.",Les Vieilles Terres,22,88,Loire Valley,Pouilly-Fumé,,Domaine Dominique Pabiot 2014 Les Vieilles Terres  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-dominique-pabiot-2014-les-vieilles-terres-pouilly-fume/,Sauvignon Blanc,2014,Domaine Dominique Pabiot
12.5,White,France,"This wine is rich, rounded and smooth. It has enough citrus flavor to give a lift while also having ripe, apricot and red-apple tastes. Fresh at the end, it's also a wine to age, so drink from 2018.",,35,88,Loire Valley,Pouilly-Fumé,,Domaine de la Loge 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/domaine-de-la-loge-2014-pouilly-fume/,Sauvignon Blanc,2014,Domaine de la Loge
13.5,Red,France,"Produced in western Touraine, close to Chinon and its red wines, this soft wine is ready to drink. With its smoky character and jammy fruit flavors, it is very much a light, perfumed Cabernet Franc. The aftertaste is dry, although the fruit is always there.",Cuvée Réserve,19,88,Loire Valley,Touraine,,Château du Petit Thouars 2011 Cuvée Réserve Cabernet Franc (Touraine),https://www.winemag.com/buying-guide/chateau-du-petit-thouars-2011-cuvee-reserve-cabernet-franc-touraine/,Cabernet Franc,2011,Château du Petit Thouars
13,Red,France,"Earthy and rustic, this intensely tannic wine has a dry character. The fruit is all there, hiding behind this rough exterior. Allow the wine time to soften out and drink from 2018.",,35,88,Burgundy,Mercurey,,Château de Santenay 2012  Mercurey,https://www.winemag.com/buying-guide/chateau-de-santenay-2012-mercurey-230717/,Pinot Noir,2012,Château de Santenay
12.5,White,France,"This is a soft, ripe wine, smoothly textured. It has a good balance between the crisp apple and pear flavors and a more mineral texture that gives a bite. It's young, and great to drink now, although it will be even better from late 2016.",Le Clos de la Cure,19,88,Loire Valley,Menetou-Salon,,Domaine Roger Champault 2014 Le Clos de la Cure  (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-roger-champault-2014-le-clos-de-la-cure-menetou-salon/,Sauvignon Blanc,2014,Domaine Roger Champault
13.3,White,US,"Aromas of char and toast are quite up front, though they smooth out over time and give way to lemon meringue. The tropical fruit, butter and spice flavors are broad and well balanced, with a creamy feel and a lingering finish. The oak gets out front, but there are good things going on.",Bacchus Vineyard,20,88,Washington,Columbia Valley,Columbia Valley (WA),Cloudlift Cellars 2014 Bacchus Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cloudlift-cellars-2014-bacchus-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2014,Cloudlift Cellars
12.5,Rose,US,"Briny and dark copper-orange in color, this is a weighty wine, though the alcohol level is low. The tannins and leathery texture of the Syrah shine through, checked by tangy citrus and a hit of white pepper.",Checkerbloom Estate,20,88,California,Sonoma,Sonoma Valley,Deerfield Ranch 2014 Checkerbloom Estate Rosé (Sonoma Valley),https://www.winemag.com/buying-guide/deerfield-ranch-2014-checkerbloom-estate-rose-sonoma-valley/,Rosé,2014,Deerfield Ranch
14.4,Red,US,"This blend of 68% Sangiovese, 20% Cabernet Sauvignon and 12% Merlot hits the nose with aromas of brick, uncrushed clove, red cherries, wet gravel, rosewater and a touch of tobacco. The palate is surprisingly light, but packs cedar, pipesmoke, clove and nutmeg against a red cherry and cranberry backdrop.",Jovial,40,88,California,Central Coast,Paso Robles,August Ridge 2010 Jovial Red (Paso Robles),https://www.winemag.com/buying-guide/august-ridge-2010-jovial-red-paso-robles/,Red Blend,2010,August Ridge
14.5,Red,Italy,"Aromas suggesting mature plum, scorched earth, clove, menthol and a hint of iris lead the nose. The ripe, one-dimensional palate offers mature black cherry, raspberry jam and cooking spice alongside fine-grained but not very persistent tannins. Drink through 2020.",,50,88,Tuscany,Brunello di Montalcino,,Belpoggio 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/belpoggio-2011-brunello-di-montalcino/,Sangiovese,2011,Belpoggio
12.7,Red,US,"Though billed as a Super Tuscan, this is an odd but refreshing wine for those seeking something different. The Cab-Sangio blend offers strong black pepper, brambleberry, pink peppercorns and a touch of pasilla chile on the underripe nose. The palate is light in body but full of bright cranberry fruit and intriguing herbals, led by green peppercorns.",Estate Riserva,45,88,California,Central Coast,Templeton Gap District,Bella Luna 2011 Estate Riserva Cabernet Sauvignon-Sangiovese (Templeton Gap District),https://www.winemag.com/buying-guide/bella-luna-2011-estate-riserva-cabernet-sauvignon-sangiovese-templeton-gap-district/,Cabernet Sauvignon-Sangiovese,2011,Bella Luna
12.5,White,Serbia,"This 100% Tamjanika from Serbia has gooseberry, mango and white flowers leading the nose. Following that, it is soft on entry with flavors of pronounced florality, white peach and yellow peach.",Župska,18,88,Župa,,,Budimir 2013 Župska Tamjanika (Župa),https://www.winemag.com/buying-guide/budimir-2013-zupska-tamjanika-zupa/,Tamjanika,2013,Budimir
14.6,Red,US,"Fresh and bright aromas of blackberry pastry and black-cherry fruit show on the nose of this wine from a longtime Paso producer. There are tart tannins on the palate, with red-cherry flavors enhanced by turned black earth, dried mint and dill.",,16,88,California,Central Coast,Paso Robles,Castoro Cellars 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2013-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Castoro Cellars
14,Red,Italy,"Aromas of mature plum, toast, coconut, oak-driven spice and a whiff of game come together in the glass. The dense, rather evolved palate shows dried blackberry, licorice, coffee and vanilla alongside grainy tannins. The fruit is starting to dry up so drink soon.",Riserva,26,88,Tuscany,Chianti Classico,,Casaloste 2010 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/casaloste-2010-riserva-chianti-classico/,Red Blend,2010,Casaloste
14.3,Red,US,"Tar and slightly sour black-fruit aromas show on the nose of this brooding bottling, which also has dried plum-skin qualities. Blackberry and blueberry fruits show powerfully on the palate, alongside dark chocolate and smoked-meat flavors, all tied together with a hickory-wood element.",Estate,29,89,California,Central Coast,Paso Robles,Vina Robles 2012 Estate Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2012-estate-petite-sirah-paso-robles/,Petite Sirah,2012,Vina Robles
14,Red,Bulgaria,"This garnet-colored Ruen smells like fresh cherry juice, pomegranate, and pencil lead, not to mention a pleasant whiff of petrol. It is soft on entry, tasting of black cherry and pomegranate with chewy tannins.",Bergulé,15,89,Bulgaria,,,Villa Melnik 2013 Bergulé Ruen (Bulgaria),https://www.winemag.com/buying-guide/villa-melnik-2013-bergule-ruen-bulgaria/,Ruen,2013,Villa Melnik
14.5,Red,Italy,"Aromas of forest floor, new leather, cherries marinated in spirits, crushed violet and menthol open on the nose. On the warm, one-dimensional palate, tightly wound tannins frame ripe black cherry and baking spice. Give the tannins a few years to unwind then drink.",Helichrysum,99,89,Tuscany,Brunello di Montalcino,,San Polino 2011 Helichrysum  (Brunello di Montalcino),https://www.winemag.com/buying-guide/san-polino-2011-helichrysum-brunello-di-montalcino/,Sangiovese,2011,San Polino
14.8,Red,US,"This bottling, which is leveled a bit by the inclusion of 13% Zinfandel and 12% Grenache, shows blackberry jam, black cherry and concentrated lilac aromas on the nose. The palate is nicely layered with just enough tannic structure for optimal drinking now, combining flavors of blueberry and black cherry with caramel, milk chocolate and plum-skin tartness.",,46,89,California,Central Coast,Paso Robles,Proulx 2013 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/proulx-2013-petite-sirah-paso-robles/,Petite Sirah,2013,Proulx
14,Red,Italy,"This 100% Sangiovese shows aromas of stewed prune, menthol, star anise and a whiff of coconut. The evolved palate shows raisin, dried black cherry and sweet vanilla. Wood tannins leave a somewhat astringent close.",Dròmos L'Altro,44,89,Tuscany,Maremma Toscana,,Poggio Verrano 2009 Dròmos L'Altro  (Maremma Toscana),https://www.winemag.com/buying-guide/poggio-verrano-2009-dromos-laltro-maremma-toscana/,Sangiovese,2009,Poggio Verrano
13.5,Red,US,Cocoa and spice notes mix with red currant and plum. The palate is elegant in style and brings a fine sense of balance and appeal to the mouth.,,10,89,Washington,Columbia Valley,Columbia Valley (WA),Whispering Tree 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/whispering-tree-2013-merlot-columbia-valley-wa/,Merlot,2013,Whispering Tree
14.1,Red,US,"Clove, vanilla and other spice aromas are followed by full-feeling fruit flavors which are backed by soft, velvety tannins. It offers much to enjoy.",Reserve,24,89,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Reserve Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-reserve-malbec-columbia-valley-wa/,Malbec,2013,Waterbrook
13,White,France,"With some wood aging, this limited-production wine comes from 45-year-old vines. It balances the lightly spicy wood flavors with crisp citrus fruits. The wine is still young, still fully integrating and will be much better from 2017.",Le Chant de l'Orme,25,89,Loire Valley,Sancerre,,Pierre Morin 2014 Le Chant de l'Orme  (Sancerre),https://www.winemag.com/buying-guide/pierre-morin-2014-le-chant-de-lorme-sancerre/,Sauvignon Blanc,2014,Pierre Morin
14.6,Red,Turkey,"Made from 89% of the indigenous grape Karasakiz and 11% Merlot, this wine presents scents of strawberry and orange blossom. It comes on bright with flavors of cherry and clementine, but as smooth tannins coat the mouth, notes of anise, violet and smoke join the chorus. The finish is also bright, with lingering flavors of smoke and flowers.",6N Karasakiz-Merlot,20,89,Aegean,,,Paşaeli 2013 6N Karasakiz-Merlot Red (Aegean),https://www.winemag.com/buying-guide/paaeli-2013-6n-karasakiz-merlot-red-aegean/,Red Blend,2013,Paşaeli
14.9,Red,US,"Aromas of vanilla and baking spice are followed by ample red fruit and spice flavors. The acids are tart, giving the wine a zing.",Stillwater Creek Vineyard,34,89,Washington,Columbia Valley,Columbia Valley (WA),Merry Cellars 2013 Stillwater Creek Vineyard Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/merry-cellars-2013-stillwater-creek-vineyard-merlot-columbia-valley-wa/,Merlot,2013,Merry Cellars
14,White,France,"With grapes from 40-year-old vines, this is a dense and concentrated wine. Yellow fruit as well as crisper citrus flavors give a balance between richness and freshness. It has high alcohol that shows in the light pepper edge although this doesn't detract from the fruitiness of the aftertaste. Drink from 2017.",Les Bernadats,25,89,Loire Valley,Pouilly-Fumé,,Domaine Cédrick Bardin 2014 Les Bernadats  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-cedrick-bardin-2014-les-bernadats-pouilly-fume/,Sauvignon Blanc,2014,Domaine Cédrick Bardin
13,Red,Italy,"This round, structured Syrah opens with aromas of ripe black fruit, tilled soil and ground black pepper. The palate shows mature blackberry and raspberry together with notes of spice and clove. Velvety tannins provide the framework.",Perenzo,65,89,Tuscany,Maremma Toscana,,Fattoria di Magliano 2012 Perenzo  (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-di-magliano-2012-perenzo-maremma-toscana/,Syrah,2012,Fattoria di Magliano
11.5,White,US,"A whiff of bergamot lends musky floral intensity to this peachy featherweight wine. It's perfumed but not at all cloying, etched finely with a lingering lace of crystalline sugar. Drink now through 2017.",,20,89,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Muskat Ottonel (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-muskat-ottonel-finger-lakes/,Muskat Ottonel,2014,Dr. Konstantin Frank
14.5,Red,US,"A blend of Syrah (59%) and Cabernet Sauvignon from mostly Upchurch and Ciel du Cheval vineyards, this wine offers reticent aromas of herbs, woodspice, mineral and dark fruit. The blackberry and black cherry flavors are plump and show a sense of balance, with slightly dry tannins providing some heft.",AIX,39,89,Washington,Columbia Valley,Red Mountain,Doyenne 2013 AIX Red (Red Mountain),https://www.winemag.com/buying-guide/doyenne-2013-aix-red-red-mountain/,Red Blend,2013,Doyenne
13,White,France,"Creamy wood aromas are prominent in this ripe, yellow-fruit-flavored wine. A rich, textured character hints at minerality while bringing out fresh fruit and acidity. It is ready to drink, although some of the bursting acidity will calm down by late 2016.",,40,89,Burgundy,Mercurey,,Château de Santenay 2013  Mercurey,https://www.winemag.com/buying-guide/chateau-de-santenay-2013-mercurey/,Chardonnay,2013,Château de Santenay
13,White,France,"This is a soft, ripe wine, with juicy acidity to keep it fresh. Flavors of lemon, tangy spice and baked apples are balanced by the taut texture of this still-young wine. Drink from 2017.",Clos de la Chaise Dieu,50,89,Burgundy,Bourgogne Hautes Côtes de Beaune,,Château de Santenay 2013 Clos de la Chaise Dieu  (Bourgogne Hautes Côtes de Beaune),https://www.winemag.com/buying-guide/chateau-de-santenay-2013-clos-de-la-chaise-dieu-bourgogne-hautes-cotes-de-beaune/,Chardonnay,2013,Château de Santenay
12,White,US,"Lime leaf, white peach and mineral aromas rise up from the glass, with botrytis adding a grace note. The spritzy stone fruit flavors are off dry and show spot on balance.",Kung Fu Girl,12,89,Washington,Columbia Valley,Ancient Lakes,Charles Smith 2014 Kung Fu Girl Riesling (Ancient Lakes),https://www.winemag.com/buying-guide/charles-smith-2014-kung-fu-girl-riesling-ancient-lakes/,Riesling,2014,Charles Smith
14.5,Red,Bulgaria,"This blend of 45% Cabernet Sauvignon, 35% Merlot and 20% Mavrud has aromas of dried cranberries and ripe red raspberry. It is full bodied in the mouth with flavors of ripe black plum and pleasantly chewy tannins.",Motley Cock,16,89,Thracian Valley,,,Castra Rubra 2011 Motley Cock Red (Thracian Valley),https://www.winemag.com/buying-guide/castra-rubra-2011-motley-cock-red-thracian-valley/,Red Blend,2011,Castra Rubra
13.8,Red,US,"Syrah takes the lead on this blend followed by a healthy dose of Mourvèdre. It's the latter that is initially evident, with generous white-pepper and meaty aromas followed by fresh flowers, raspberries and a touch of coffee. The red- and blue-fruit flavors show a fine sense of balance, with plenty of hang time on the finish.",Zephyr,34,89,Washington,Columbia Valley,Columbia Valley (WA),Cloudlift Cellars 2013 Zephyr G-S-M (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cloudlift-cellars-2013-zephyr-g-s-m-columbia-valley-wa/,G-S-M,2013,Cloudlift Cellars
13,White,France,"Coming from a single vineyard, this rich wine has concentration as well as ripe yellow and green fruits. It's a wine to age for a few more months to bring out all its complexity. Drink from 2017.",Les Denisottes,40,89,Loire Valley,Sancerre,,Claude Riffault 2014 Les Denisottes  (Sancerre),https://www.winemag.com/buying-guide/claude-riffault-2014-les-denisottes-sancerre/,Sauvignon Blanc,2014,Claude Riffault
12.5,White,France,"Soft and rounded, this rich wine brings out the smoother side of Sauvignon Blanc. With its apple and pear flavors, it has ripeness that is cut by lime acidity. Drink this wine from 2017.",,29,89,Loire Valley,Sancerre,,Alain Girard et Fils 2014  Sancerre,https://www.winemag.com/buying-guide/alain-girard-et-fils-2014-sancerre/,Sauvignon Blanc,2014,Alain Girard et Fils
14,Red,Italy,"This opens with aromas that recall leafy underbrush, grilled porcini and mature dark-skinned fruit. The taut palate offers dried black cherry, coffee, sage and anise alongside tightly wound tannins that give it a firm finish.",,80,89,Tuscany,Brunello di Montalcino,,Banfi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/banfi-2011-brunello-di-montalcino/,Sangiovese,2011,Banfi
13.5,White,US,"Grass, gooseberry and grapefruit wind their way around a light-bodied, crisp and ephemeral wine, aged mostly in stainless steel, with a small percentage in neutral French oak. Tiny bits of Sémillon and Sauvignon Musque make their way into the mix, for a wine that's textured and refreshing.",,21,89,California,Napa,Napa Valley,Atalon 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/atalon-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Atalon
12.5,White,France,"Commemorating the small boats that once plied the Loire river, this wine is fresh with a ripe yellow-fruit character that contrasts with the salty, tangy flavors to give the wine its texture and tight, steely structure. The wine will be best kept for a few months; drink from 2017.",Domaine des Mariniers,30,89,Loire Valley,Pouilly-Fumé,,Joseph Mellot 2014 Domaine des Mariniers  (Pouilly-Fumé),https://www.winemag.com/buying-guide/joseph-mellot-2014-domaine-des-mariniers-pouilly-fume/,Sauvignon Blanc,2014,Joseph Mellot
13.5,White,Turkey,"Light gold to the eye, this wine features a bouquet of pineapple, chopped parsley and baking bread. It is full on the palate, blending Seckel pear, Granny Smith apple and fresh mint. It is cooling in the throat, and the lingering finish offers a wave of bright acidity.",Reserve,25,89,Ankara,,,Vinkara 2012 Reserve Narince (Ankara),https://www.winemag.com/buying-guide/vinkara-2012-reserve-narince-ankara/,Narince,2012,Vinkara
14.7,Red,US,"Heavily fragrant purple fruit, from baked blueberry to fresh boysenberry jam, meets with melted dark chocolate, black rocks and mint leaf-topped cola on the nose of this Tannat, Cab Franc and Petit Verdot blend. Blackberry juice, caramel cream and coffee flavors show on the palate that is laced with soft tannins and a ton of acidity.",Black Betty,45,89,California,Central Coast,Paicines,Chateau Lettau 2013 Black Betty Red (Paicines),https://www.winemag.com/buying-guide/chateau-lettau-2013-black-betty-red-paicines/,Red Blend,2013,Chateau Lettau
14.1,White,US,"Rounded, warmer notes of Gala apple, lemon rinds and flaky pastry show on the nose of this single-vineyard bottling from veteran Chuck Carlson. The palate is clean and complex, with apple bitters, orange rind and wet-stone elements.",Kingsley Vineyard,20,89,California,Central Coast,Santa Ynez Valley,Carlson 2014 Kingsley Vineyard Pinot Gris (Santa Ynez Valley),https://www.winemag.com/buying-guide/carlson-2014-kingsley-vineyard-pinot-gris-santa-ynez-valley/,Pinot Gris,2014,Carlson
14.1,White,US,"Lively aromas, an appetizing balance and just-rich-enough fruit flavors make a good combo in this medium- to full-bodied wine. It has subtle herb and kiwi aromas, crisp apple flavors, and a texture poised between supple and tangy.",Made with Organic Grapes,14,89,California,North Coast,Mendocino-Lake,Bonterra 2014 Made with Organic Grapes Viognier (Mendocino-Lake),https://www.winemag.com/buying-guide/bonterra-2014-made-with-organic-grapes-viognier-mendocino-lake/,Viognier,2014,Bonterra
14.5,Red,Italy,"Crushed blue flower, ripe plum and baking spice are some of the aromas you'll find on this polished red. The round, chewy palate offers ripe black cherry, cinnamon and white pepper alongside sleek tannins. Drink soon to capture the juicy fruit.",Montornello,25,89,Tuscany,Chianti Classico,,Bibbiano 2012 Montornello  (Chianti Classico),https://www.winemag.com/buying-guide/bibbiano-2012-montornello-chianti-classico/,Sangiovese,2012,Bibbiano
13,White,US,"The apple, pear and spice aromas and flavors display freshness. There is no apparent new oak influence, putting the focus on varietal purity. The finish lingers.",Eve,12,89,Washington,Washington Other,Washington,Charles Smith 2013 Eve Chardonnay (Washington),https://www.winemag.com/buying-guide/charles-smith-2013-eve-chardonnay-washington/,Chardonnay,2013,Charles Smith
14,Red,Italy,"Weedy underbrush, leather, mature berry and a whiff of cellar floor open. The full-bodied but somewhat evolved palate shows toast, mocha, grilled mushroom and dried black cherry alongside tightly knit tannins. Give the tannins a few years to unwind but then drink sooner rather than later to catch what fruit richness remains.",Gualto Riserva,100,89,Tuscany,Brunello di Montalcino,,Camigliano 2010 Gualto Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/camigliano-2010-gualto-riserva-brunello-di-montalcino/,Sangiovese,2010,Camigliano
12,White,Serbia,"White flowers, eucalyptus and a slight whiff of petrol greet the nose. In the mouth, it is all about green olive, white peach and green apple. The finish is soft and elegant.",Margus Margi,20,89,Župa,,,Budimir 2009 Margus Margi Riesling (Župa),https://www.winemag.com/buying-guide/budimir-2009-margus-margi-riesling-zupa/,Riesling,2009,Budimir
12.5,Red,Italy,"Here's an easygoing red that opens with aromas of rose water, wild berry and aromatic herb. Made entirely with Sangiovese, the palate offers ripe dark cherry, raspberry and savory herb, while live acidity and polished tannins provide support.",Cerida,14,89,Tuscany,Maremma Toscana,,Pepi Lignana 2014 Cerida  (Maremma Toscana),https://www.winemag.com/buying-guide/pepi-lignana-2014-cerida-maremma-toscana/,Sangiovese,2014,Pepi Lignana
10,White,Slovenia,"This wine has aromas of freshly mowed grass, peaches and white flowers. It is slightly sweet with flavors of canned peach, white peach juice and apricot nectar.",,11,87,Štajerska,,,Puklavec & Friends 2013 Moscato (Štajerska),https://www.winemag.com/buying-guide/puklavec-friends-2013-moscato-stajerska/,Moscato,2013,Puklavec & Friends
14.5,Red,Italy,"Made with organically grown Sangiovese grapes, this structured red has subdued aromas of mature black cherry, blue flower and baking spice. The soft palate offers prune and sweet vanilla alongside rather fleeting tannins.",Saragio,32,87,Tuscany,Maremma Toscana,,Valdonica 2012 Saragio  (Maremma Toscana),https://www.winemag.com/buying-guide/valdonica-2012-saragio-maremma-toscana/,Sangiovese,2012,Valdonica
13,White,Turkey,"Light straw in the glass, this wine is a nice example of the indigenous Turkish grape Narince. The bouquet yields soft notes of guava and white melon, while it is much bolder on the palate, offering flavors of grapefruit, carambola, and eucalyptus. The pleasing of interplay of tropical fruit and cool notes continues into a zesty finish with touches of mint.",,15,87,Ankara,,,Vinkara 2013 Narince (Ankara),https://www.winemag.com/buying-guide/vinkara-2013-narince-ankara/,Narince,2013,Vinkara
12.5,White,France,"This wine is soft, lightly fruity and refreshing. Apple and ripe pear flavors contrast with the textured acidity. It's a balanced wine, full of fruitiness and ready to drink now.",Côte de Reigny,22,87,Loire Valley,Sancerre,,Domaine Sautereau 2014 Côte de Reigny  (Sancerre),https://www.winemag.com/buying-guide/domaine-sautereau-2014-cote-de-reigny-sancerre-234208/,Sauvignon Blanc,2014,Domaine Sautereau
14.3,Red,US,"The aromas explore this variety's savory side, with notes of green herbs and dill followed by vanilla, char, burnt coffee and green wood. The palate shows flavors of char and game, with the tannins seeming gritty.",Seven Hills Vineyard,46,87,Washington,Columbia Valley,Columbia Valley (WA),Merry Cellars 2013 Seven Hills Vineyard Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/merry-cellars-2013-seven-hills-vineyard-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2013,Merry Cellars
12.5,White,France,"Produced from young vines, this is a fresh, fruity, and crisp wine. It has attractive apple and pear flavors, brightened further by citrus overtones. Drink this attractive wine now.",Sur le Fort,29,87,Loire Valley,Sancerre,,Domaine Fouassier 2014 Sur le Fort  (Sancerre),https://www.winemag.com/buying-guide/domaine-fouassier-2014-sur-le-fort-sancerre/,Sauvignon Blanc,2014,Domaine Fouassier
14.1,Red,US,"Reserved in aromas at first, this shows charred wood, red cherries, pomegranate and graphite on the nose. Quite intriguing texturally, the palate is sticky with tannins but light in body, offering flavors of cola and tart cranberry.",Rancho Santa Rosa,40,87,California,Central Coast,Sta. Rita Hills,Foley 2013 Rancho Santa Rosa Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-rancho-santa-rosa-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Foley
13,Dessert,US,"Light in color and almost a shade of green, this dessert wine offers aromas of honeydew melon, sharp lime, jasmine and a touch of petrol-like citrus pith. The palate is sweet but pillowy in texture, with Key lime, honeysuckle and herb-inflected honey flavors.",,25,87,California,Central Coast,Central Coast,Hearst Ranch 2014 Muscat d'Alexandrie (Central Coast),https://www.winemag.com/buying-guide/hearst-ranch-2014-muscat-dalexandrie-central-coast/,Muscat d'Alexandrie,2014,Hearst Ranch
12.5,White,France,"An herbal wine, this is full of gooseberry and grapefruit flavors. It's tangy, tight with a steely texture and a strong mineral streak. The wine is fresh, fruity and ready to drink.",Les Crilles,28,87,Loire Valley,Sancerre,,Gitton Père et Fils 2014 Les Crilles  (Sancerre),https://www.winemag.com/buying-guide/gitton-pere-et-fils-2014-les-crilles-sancerre/,Sauvignon Blanc,2014,Gitton Père et Fils
13,Red,Turkey,"A nose of raspberry, brambles and confectioner's sugar gives way to flavors of strawberry, peach, menthol and eucalyptus. A fairly stiff tannic structure and tart, slightly green notes keep this wine from fully coming together on the palate.",Casaba,16,87,Turkey,,,Yazgan 2014 Casaba Cabernet Sauvignon-Merlot (Turkey),https://www.winemag.com/buying-guide/yazgan-2014-casaba-cabernet-sauvignon-merlot-turkey/,Cabernet Sauvignon-Merlot,2014,Yazgan
14.5,Red,US,"An extreme ripeness in aroma and flavor pumps this wine up to nearly the point of bursting. It is bold, super fruity, full bodied and concentrated.",,16,86,California,California Other,California,Lander-Jenkins 2012 Pinot Noir (California),https://www.winemag.com/buying-guide/lander-jenkins-2012-pinot-noir-california/,Pinot Noir,2012,Lander-Jenkins
14,Red,Spain,"This dark-colored, extracted Priorat smells largely of oak and mint on top of lightly herbal, green-leaning plum and currant. The palate is wiry, with citric acidity that creates tartness to go with monotone red-fruit flavors. Rough, tough and crisp on the finish, with tomatoey acidity and hard tannins.",Gotes del Priorat,23,86,Catalonia,Priorat,,Portal del Priorat 2014 Gotes del Priorat Grenache-Carignan (Priorat),https://www.winemag.com/buying-guide/portal-del-priorat-2014-gotes-del-priorat-grenache-carignan-priorat/,Grenache-Carignan,2014,Portal del Priorat
14.5,Red,Spain,"Aromas of black-olive juice, animal hide and seashell fail to offer much fruit, even with swirling. A tough palate shows no clear point of entry, while herbal black-fruit flavors draw in rather than expand on the finish. This is a Syrah-led blend with Merlot, Cabernet Sauvignon and Graciano, aka Tintilla de Rota. It hails from Cádiz.",Barbazul,25,86,Andalucia,Vino de la Tierra de Cádiz,,Huerta de Albalá 2012 Barbazul Red (Vino de la Tierra de Cádiz),https://www.winemag.com/buying-guide/huerta-de-albala-2012-barbazul-red-vino-de-la-tierra-de-cadiz/,Red Blend,2012,Huerta de Albalá
14.6,Red,US,"This wine has some off aromas, seeming to show some oxygen exposure, which distracts from its notes of orange peel and spice. The palate is considerably better but struggles to make up the difference.",,36,86,Washington,Columbia Valley,Columbia Valley (WA),Hawkins Cellars 2014 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hawkins-cellars-2014-syrah-columbia-valley-wa/,Syrah,2014,Hawkins Cellars
13,Red,Italy,"This simple blend of 50% Sangiovese, 30% Merlot and 20% Cabernet Sauvignon opens with aromas of dried black cherry, vanilla and a whiff of coconut. The round, soft palate shows mature black fruit and coffee alongside ripe tannins. Enjoy soon.",Monsalaia,13,86,Tuscany,Maremma Toscana,,Castellani 2013 Monsalaia  (Maremma Toscana),https://www.winemag.com/buying-guide/castellani-2013-monsalaia-maremma-toscana/,Red Blend,2013,Castellani
13.9,White,US,"Named in honor of North Carolina's first commercial winery and a woman born in the 1500s in the Lost Colony of Roanoke, this white is floral in kumquat and toffee, a mix of rich and robust that's tropical in personality. Tangy acidity closes out the finish, revealing the toasty oak it inhabited for a year.",,25,86,California,Sonoma,Russian River Valley,Virginia Dare 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/virginia-dare-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Virginia Dare
14.7,Red,US,"Oak-driven power shows on the nose of this wine, with aromas of smoked meat and singed chaparral as well as iron, mocha and wild berries. Rose hips and sour cranberries vie for attention on the palate, where graphite and a slight touch of cedar also come into play.",,28,86,California,Central Coast,Santa Maria Valley,Row Eleven 2013 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/row-eleven-2013-pinot-noir-santa-maria-valley/,Pinot Noir,2013,Row Eleven
14,Red,Spain,"Stalky aromas of shrubs and bushes blend with scents of dried cherry and currant. A hard-smacking, tannic palate delivers basic berry and plum flavors that finish with a riper note of prune along with parching dryness.",Xibrana Crianza,15,86,Catalonia,Priorat,,Vicente Gandia 2013 Xibrana Crianza Red (Priorat),https://www.winemag.com/buying-guide/vicente-gandia-2013-xibrana-crianza-red-priorat/,Red Blend,2013,Vicente Gandia
14,Red,Spain,"Aromas of prune, raisin, tomato leaf and rose petals lead to a somewhat heavy palate with a stewy character and big tannins. Baked, raisiny red-fruit flavors come with a note of caramel or molasses, while desiccated berry flavors dominate the finish.",Raiza Reserva,15,86,Northern Spain,Rioja,,Vicente Gandia 2012 Raiza Reserva  (Rioja),https://www.winemag.com/buying-guide/vicente-gandia-2012-raiza-reserva-rioja/,Tempranillo,2012,Vicente Gandia
12.5,Red,Spain,"This basic Tempranillo smells dry and spicy but also dilute and mellow, with a note of cherry and red plum on the bouquet. Fresh, fleshy and fruity in terms of feel, this tastes of simple cherry and plum, while the finish is a touch tannic.",Hoya de Cadenas Reserva,11,86,Levante,Utiel-Requena,,Vicente Gandia 2012 Hoya de Cadenas Reserva Tempranillo (Utiel-Requena),https://www.winemag.com/buying-guide/vicente-gandia-2012-hoya-de-cadenas-reserva-tempranillo-utiel-requena/,Tempranillo,2012,Vicente Gandia
12.5,Rose,France,"Produced from a blend of Pinot Noir and Gamay, this is a ripe, red fruit flavored wine. It has a fine balance between acidity and fruitiness, aided by a spicy character and a taut texture. Drink now.",Les Beaux Jours,20,86,Loire Valley,Coteaux du Giennois,,Emile Balland 2014 Les Beaux Jours Rosé (Coteaux du Giennois),https://www.winemag.com/buying-guide/emile-balland-2014-les-beaux-jours-rose-coteaux-du-giennois/,Rosé,2014,Emile Balland
12.5,Red,Spain,"Minerally cherry and raspberry aromas are as crisp as the black volcanic soil this varietal Listán Negro comes from. Bright in color, juicy and aggressive on the palate, with candied cherry flavors that are short on complexity, this Canary Islands wine tastes of berry residuals and brown sugar on the finish.",,20,86,Spanish Islands,Lanzarote,,El Grifo 2014 Listán Negro (Lanzarote),https://www.winemag.com/buying-guide/el-grifo-2014-listan-negro-lanzarote/,Listán Negro,2014,El Grifo
12.5,White,France,"This entry-level white from the Roblins is fresh, crisp and fruity. The light texture is dominated by acidity and the bright apple and pink-grapefruit flavors. Drink now.",Origine,30,86,Loire Valley,Sancerre,,Domaine Matthias et Emile Roblin 2014 Origine  (Sancerre),https://www.winemag.com/buying-guide/domaine-matthias-et-emile-roblin-2014-origine-sancerre-233981/,Sauvignon Blanc,2014,Domaine Matthias et Emile Roblin
13,White,France,"From a 24-acre vineyard with vines aged from five to 65 years, this is an attractively fruity wine. Ripe apple flavors gain even greater liveliness from the twist of citrus zest. It is ready to drink with all its freshness.",,16,86,Loire Valley,Quincy,,Domaine Siret-Courtaud 2014  Quincy,https://www.winemag.com/buying-guide/domaine-siret-courtaud-2014-quincy/,Sauvignon Blanc,2014,Domaine Siret-Courtaud
13.8,White,US,"Subtle green-apple aromas and rich, ripe pear flavors make a pretty convincing argument for this full-bodied but soft-textured wine.",,15,86,California,Central Valley,Lodi,Twisted Cedar 2012 Chardonnay (Lodi),https://www.winemag.com/buying-guide/twisted-cedar-2012-chardonnay-lodi/,Chardonnay,2012,Twisted Cedar
13.8,White,US,"Soy and honey swirl around notes of tight-grained oak, with a touch of vanilla-caramel sweetness on the rich, toasty finish. Full flavors of baked pineapple and papaya abound on the palate and through the close.",Bacigalupi,50,86,California,Sonoma,Russian River Valley,Merriam 2013 Bacigalupi Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/merriam-2013-bacigalupi-chardonnay-russian-river-valley/,Chardonnay,2013,Merriam
13,Rose,France,"This is a clean, refreshing rosé from the generally higher altitudes of Luberon. In the modern, cold-fermented style, it's a bit confectionary in fruity esters—somewhat reminiscent of bubble gum or cotton candy—yet dry on the finish.",Classique,11,86,Rhône Valley,Luberon,,Marrenon 2014 Classique Rosé (Luberon),https://www.winemag.com/buying-guide/marrenon-2014-classique-rose-luberon/,Rosé,2014,Marrenon
14.5,White,US,"Brisk aromas of apple, squeezed lemon, pear flesh and a steely minerality show on the nose of this widely available wine. The palate offers candied apple, seared pear slice and a tangerine-pith grip.",446,12.99,86,California,Central Coast,San Bernabe,Noble Vines 2014 446 Chardonnay (San Bernabe),https://www.winemag.com/buying-guide/noble-vines-2014-446-chardonnay-san-bernabe/,Chardonnay,2014,Noble Vines
13,White,Spain,"Apple and pear aromas are dusty and leesy. This varietal white Grenache feels linear, with no up or down to the mouthfeel. Flavors of citrus fruits and mango finish lean, crisp and minerally, with lemony acidity.",Gotes,23,86,Catalonia,Priorat,,Portal del Priorat 2014 Gotes Grenache Blanc (Priorat),https://www.winemag.com/buying-guide/portal-del-priorat-2014-gotes-grenache-blanc-priorat/,Grenache Blanc,2014,Portal del Priorat
11.5,White,France,"As crisp and light as the mountain air of Savoie, this citrus and apple-bright wine offers great fruitiness and a tangy, orange-zest aftertaste. Drink now.",Les Cantates Chignin,20,86,France Other,Vin de Savoie,,Philippe Viallet 2014 Les Cantates Chignin Jacquère (Vin de Savoie),https://www.winemag.com/buying-guide/philippe-viallet-2014-les-cantates-chignin-jacquere-vin-de-savoie/,Jacquère,2014,Philippe Viallet
14.5,Red,Italy,"This opens with funky aromas that suggest farmyard, stewed fruit and worn leather. The dense palate is already evolved, showing raisin, fig, game and walnut that lead to a short, bitter finish.",,50,86,Tuscany,Brunello di Montalcino,,La Pieve 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-pieve-2011-brunello-di-montalcino/,Sangiovese,2011,La Pieve
14.5,White,US,"A fairly action-packed nose combines yellow grapefruit, lemon blossoms, nectarine flesh and yellow melon with slate and a shred of bubblegum on the finish. The palate starts quite tight with pear rinds, and then gets riper with shaved apples, bubblegum and tropical elements.",,18,86,California,Central Coast,Paso Robles,Robert Hall 2014 Viognier (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2014-viognier-paso-robles/,Viognier,2014,Robert Hall
14.2,Red,US,"A rustic, 100% varietal wine from Corbett vineyard, Leo is soft and approachable. It's a wine to please a range of palates in its lushness of blueberry and black licorice.",Leo,65,86,California,Napa,Napa Valley,Jeff Gordon 2010 Leo Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jeff-gordon-2010-leo-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Jeff Gordon
12.5,Rose,France,"This plump, medium-bodied rosé is a blend of two-thirds Syrah and one-third Mourvèdre. It's a fruit-driven style, driven by hints of peach, cantaloupe and bubble gum, that should have broad appeal.",Cape Bleue,13,86,France Other,Vin de Pays de la Méditerranée,,Jean-Luc Colombo 2014 Cape Bleue Rosé (Vin de Pays de la Méditerranée),https://www.winemag.com/buying-guide/jean-luc-colombo-2014-cape-bleue-rose-vin-de-pays-de-la-mediterranee/,Rosé,2014,Jean-Luc Colombo
14.6,Red,US,"This value-minded wine is made in large quantities and maintains a classic edge of red berry and cedar, grippy on the palate, but able to open up in the glass. It'll serve well as a midweek house wine or staple for larger gatherings.",,13,86,California,Napa,Napa County,Kirkland Signature 2013 Cabernet Sauvignon (Napa County),https://www.winemag.com/buying-guide/kirkland-signature-2013-cabernet-sauvignon-napa-county/,Cabernet Sauvignon,2013,Kirkland Signature
13.5,White,US,"This is an assertive wine with an herbal personality. Aromas resemble citrus and fresh herbs, the flavors are citrusy and savory, and the mouthfeel is rather generous.",Reserve,20,86,California,Sierra Foothills,Sierra Foothills,Ironstone 2012 Reserve Viognier (Sierra Foothills),https://www.winemag.com/buying-guide/ironstone-2012-reserve-viognier-sierra-foothills/,Viognier,2012,Ironstone
12.5,White,France,"The entry-level wine from this domaine is light and soft, offering attractively perfumed apple fruits and balanced acidity. The wine is refreshing, fruity and ready to drink.",Beau Roy,15,86,Loire Valley,Sancerre,,Domaine Reverdy-Ducroux 2014 Beau Roy  (Sancerre),https://www.winemag.com/buying-guide/domaine-reverdy-ducroux-2014-beau-roy-sancerre/,Sauvignon Blanc,2014,Domaine Reverdy-Ducroux
12.5,White,France,"Herbal aromas give this young wine its freshness, with bright acidity and crisp texture. Green fruits are laced with a touch of minerality and freshness. Drink from 2017.",Le Grand Argentier,23,86,Loire Valley,Menetou-Salon,,Domaine Laporte 2014 Le Grand Argentier  (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-laporte-2014-le-grand-argentier-menetou-salon/,Sauvignon Blanc,2014,Domaine Laporte
12.5,White,France,"Crisp and young, this is also a ripe wine. Attractive citrus fruits are given richness by red apple and tangy tangerine flavors. The wine is balanced, very fresh and is ready to drink.",,26,86,Loire Valley,Menetou-Salon,,Domaine Jean-Paul Picard 2014  Menetou-Salon,https://www.winemag.com/buying-guide/domaine-jean-paul-picard-2014-menetou-salon/,Sauvignon Blanc,2014,Domaine Jean-Paul Picard
12.5,Red,France,"With no discernable wood, this is all about tight, perfumed fruits. A stalky character comes from the light body and smoky character. At the end, the black fruits and acidity come into play. Drink now.",Clos du Villy,24,86,Loire Valley,Chinon,,Domaine du Raifault 2012 Clos du Villy  (Chinon),https://www.winemag.com/buying-guide/domaine-du-raiffault-2012-clos-du-villy-chinon/,Cabernet Franc,2012,Domaine du Raifault
11.5,White,Spain,"Minerally white-fruit aromas lack specificity. This is fresh but standard in feel, with briny flavors of nectarine, apple, citrus pith and nut skins. A dilute finish is fresh but thin. Why this blend of Sauvignon Blanc, Airén and Verdejo costs what it does is beyond comprehension because it smells, tastes and feels generic.",Sommelier Sauvignon Blanc-Airén-Verdejo,30,86,Central Spain,La Mancha,,Alcardet 2015 Sommelier Sauvignon Blanc-Airén-Verdejo White (La Mancha),https://www.winemag.com/buying-guide/alcardet-2015-sommelier-sauvignon-blanc-airen-verdejo-white-la-mancha/,White Blend,2015,Alcardet
13,Red,Spain,"Punchy plum and raspberry aromas are light and fresh, as is the palate, which introduces jumpy acidity to the equation. Like the nose, this tastes of basic red fruits, cherry and plum in particular, while the finish is persistently fruity. This is 54% Tempranillo and 46% Garnacha.",Petit Albet,13,86,Catalonia,Catalunya,,Albet I Noya 2014 Petit Albet Red (Catalunya),https://www.winemag.com/buying-guide/albet-i-noya-2014-petit-albet-red-catalunya/,Tempranillo Blend,2014,Albet I Noya
13.5,White,US,"Lemon-lime aromas and flavors like meringue and butterscotch pudding turn this wine into a virtual dessert. It's not what many people would expect from this grape variety, but it's very tasty and rich.",,9,86,California,North Coast,North Coast,Chateau Côte Nord 2014 Chardonnay (North Coast),https://www.winemag.com/buying-guide/chateau-cote-nord-2014-chardonnay-north-coast/,Chardonnay,2014,Chateau Côte Nord
13.5,Red,US,"This deep-colored wine has a concentrated smell like dried figs and lots of ripe blackberry flavors that glide along on a smooth, nicely dense texture. One gulp easily leads to another one.",,23,86,California,California Other,California,Bota Box 2013 Shiraz (California),https://www.winemag.com/buying-guide/bota-box-2013-shiraz-california/,Shiraz,2013,Bota Box
13,Rose,France,"This is round, ripe and full of rich fruitiness. It has a tannic structure that gives the wine concentration and a tight texture. The fruit is less obvious making this much more a rosé for food. Drink now.",Domaine des Brosses Secrets des Tronbochards,29,86,Loire Valley,Sancerre,,Alain Girard et Fils 2014 Domaine des Brosses Secrets des Tronbochards Rosé (Sancerre),https://www.winemag.com/buying-guide/alain-girard-et-fils-2014-domaine-des-brosses-secrets-des-tronbochards-rose-sancerre/,Rosé,2014,Alain Girard et Fils
14.3,Red,US,"Rustic and tightly wound in tannin and oak, this shows reduced qualities and a core of big-boned concentration.It offers more tobacco and tea than acidity and fruit.",The Whitewing,55,86,California,Sonoma,Russian River Valley,Armanino Family Cellars 2013 The Whitewing Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/armanino-family-cellars-2013-the-whitewing-pinot-noir-russian-river-valley/,Pinot Noir,2013,Armanino Family Cellars
13.5,Red,US,"Though shy on the nose, this popular bottling delivers intrigue on the palate. Light red-cherry flavors are bolstered by pepper spice and a chalky tannic grip. Even for geeky connoisseurs, it's a good bottle for later in the night.",,13.50,86,California,Central Coast,Paso Robles,Castle Rock 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/castle-rock-2013-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Castle Rock
13.5,Red,US,"Good balance, traditional flavors and a great price make this wine an easy-drinking gem. It tastes dry and slightly tannic in a good way that gives it texture, and has Merlot's typical plum and light herb notes.",,23,86,California,California Other,California,Bota Box 2013 Merlot (California),https://www.winemag.com/buying-guide/bota-box-2013-merlot-california/,Merlot,2013,Bota Box
14.5,Red,Turkey,"A nose of strawberry and mint with a whiff of petrol sets the scene for flavors of cassis, cherry preserves, peach and eucalyptus that never quite coalesce. Soft tannins drop off immediately after a burst of white peach at the finish.",,15,86,Turkey,,,Çamlibağ 2012 Kuntra (Turkey),https://www.winemag.com/buying-guide/camliba-2012-kuntra-turkey/,Kuntra,2012,Çamlibağ
13,White,Spain,"Briny tropical fruit and minerally aromas are most prominent on this white wine made from Jaen, a.k.a. Mencía. The palate has a leesy quality to it, but overall this feels standard, with mild melon and vanilla flavors.",Flavus,20,86,Northern Spain,Ribera del Duero,,Viña Sastre 2013 Flavus Jaen (Ribera del Duero),https://www.winemag.com/buying-guide/vina-sastre-2013-flavus-jaen-ribera-del-duero/,Jaen,2013,Viña Sastre
15.5,Red,Italy,"This brawny wine opens with subdued aromas that recall leafy underbrush, roasted coffee bean and a whiff of stewed plum. The warm, monolithic palate offers prune steeped in spirits, toasted nut, dark spice and a green note of powdered sage alongside raspy tannins that leave an astringent finish. The heat of evident alcohol on the close throws it further off-balance.",,45,86,Tuscany,Brunello di Montalcino,,Fanti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/fanti-2011-brunello-di-montalcino/,Sangiovese,2011,Fanti
13.8,Red,US,"The smoky, peppery aromas and smoky, pomegranate flavors may be atypical, but the wine is well-balanced and enjoyable to drink.",The Heritage Collection,14,86,California,Central Valley,Lodi,Peirano 2012 The Heritage Collection Tempranillo (Lodi),https://www.winemag.com/buying-guide/peirano-2012-the-heritage-collection-tempranillo-lodi-231819/,Tempranillo,2012,Peirano
13.5,Rose,France,"Ripe and fruity, this is a rich style of rosé. It has forward succulent strawberry flavors that are gently lifted by acidity. There is also a young, almost bitter character that, unusually, suggests this rosé needs to age. Drink summer 2016.",Domaine de Saint-Pierre,,86,Loire Valley,Sancerre,,Pierre Prieur et Fils 2014 Domaine de Saint-Pierre Rosé (Sancerre),https://www.winemag.com/buying-guide/pierre-prieur-et-fils-2014-domaine-de-saint-pierre-rose-sancerre/,Rosé,2014,Pierre Prieur et Fils
13,Red,France,"This wine is full of red-berry flavors with a dry, stalky background texture. It is light and is the style of wine that could be served slightly chilled. The aftertaste brings out crisp acidity. Drink from 2016.",Chignin,25,86,France Other,Vin de Savoie,,Philippe Viallet 2014 Chignin Mondeuse (Vin de Savoie),https://www.winemag.com/buying-guide/philippe-viallet-2014-chignin-mondeuse-vin-de-savoie/,Mondeuse,2014,Philippe Viallet
12.5,White,France,"Light, bright and fresh, this wine is ready to drink. Crisp apple and lemon flavors are lifted by tangy acidity. Juicy and very fruity it has a perfumed aftertaste.",,24,86,Loire Valley,Sancerre,,Domaine Daniel Reverdy et Fils 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-daniel-reverdy-et-fils-2014-sancerre/,Sauvignon Blanc,2014,Domaine Daniel Reverdy et Fils
13,Rose,France,"This progressive domaine in Tavel reaches into neighboring Lirac for this wine, which is a high 70% Cinsault (the balance is Grenache). It's fresh and citrusy despite having ample weight, ending on a zesty note.",La Fermade,17,86,Rhône Valley,Lirac,,Domaine Maby 2014 La Fermade Rosé (Lirac),https://www.winemag.com/buying-guide/domaine-maby-2014-la-fermade-rose-lirac/,Rosé,2014,Domaine Maby
12,White,France,This light Chablis is fresh and packed with attractive young fruitiness. It comes from the plateau above the Serein valley and shows its provenance in the cool-climate crispness. Drink now.,,22,86,Burgundy,Petit Chablis,,Domaine Louis Moreau 2014  Petit Chablis,https://www.winemag.com/buying-guide/domaine-louis-moreau-2014-petit-chablis/,Chardonnay,2014,Domaine Louis Moreau
13.4,White,US,"The Sauvignon (64%) comes from Bacchus with the Sémillon from neighboring Dionysus. After starting out slightly reduced, fig and spice aromas lead to tart, lemon and tropical fruit flavors that need more cohesion and concentration to keep them together.",Updraft,18,86,Washington,Columbia Valley,Columbia Valley (WA),Cloudlift Cellars 2014 Updraft White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cloudlift-cellars-2014-updraft-white-columbia-valley-wa/,Bordeaux-style White Blend,2014,Cloudlift Cellars
13.4,Rose,US,A pretty pale salmon color is matched by aromas of strawberry and herbs that are light and delicate. The palate brings the suggestion of sugar with an elegant styling.,Lucy Rosé of,14,86,Washington,Columbia Valley,Yakima Valley,Cloudlift Cellars 2014 Lucy Rosé of Cabernet Franc (Yakima Valley),https://www.winemag.com/buying-guide/cloudlift-cellars-2014-lucy-rose-of-cabernet-franc-yakima-valley/,Cabernet Franc,2014,Cloudlift Cellars
14.4,Red,US,"Red cherry meets with tar, wet herbs and cinnamon stick on the nose of this wine. Framed by a decent tannic structure, the palate boasts flavors of more red cherry and thyme.",,26,86,California,California Other,California,Danza del Sol 2011 Sangiovese (California),https://www.winemag.com/buying-guide/danza-del-sol-2011-sangiovese-california/,Sangiovese,2011,Danza del Sol
13.2,Red,US,"While smoke and char notes are prominent on the nose, there's plenty of concentrated blackberry and cherry flavor in this medium-bodied red. It's fleshy and rich on the palate, but balanced out nicely by zesty strikes of cranberry acidity and fine, feathery tannins.",Blackbird,22,86,New York,Finger Lakes,Finger Lakes,Silver Thread 2013 Blackbird Red (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2013-blackbird-red-finger-lakes/,Bordeaux-style Red Blend,2013,Silver Thread
13,Red,US,"Aromas of grapeseed, light blackberry and clove-cinnamon spice touch the nose on this lower-alcohol Syrah. It's quite light and easy to quaff, with flavors of baking spices, cranberry and boysenberry, but ultimately a bit simple.",,35,86,California,Central Coast,San Luis Obispo County,Rotta 2013 Syrah (San Luis Obispo County),https://www.winemag.com/buying-guide/rotta-2013-syrah-san-luis-obispo-county/,Syrah,2013,Rotta
13.8,Red,US,"Blended from selected vineyards across the Sonoma Coast near Carneros, including the producer's own estate, this wine is made to be approachable and ready to go. It was aged in neutral oak casks, stainless steel and some larger neutral French oak. Herb and mint stand out against a backdrop of rustic black cherry.",,25,86,California,Sonoma,Sonoma Coast,Schug 2014 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/schug-2014-pinot-noir-sonoma-coast/,Pinot Noir,2014,Schug
14.2,Red,US,"A candied, buttery aroma, ripe fruit flavors and full body characterize this wine. It seems to have a strong spicy influence that comes with firm tannins and an almost-sweet character.",Estate,38,86,California,Central Coast,Livermore Valley,Las Positas 2012 Estate Tempranillo (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2012-estate-tempranillo-livermore-valley/,Tempranillo,2012,Las Positas
14,Red,Italy,"This offers unusual aromas that suggest worn out leather, scorched soil and a whiff of cellar floor that carry over to the palate along with prune, dried berry and a bitter note of powdered sage. Astringent tannins leave a tongue-drying finish.",,30,86,Tuscany,Brunello di Montalcino,,La Torre 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/la-torre-2011-brunello-di-montalcino/,Sangiovese,2011,La Torre
14.3,White,US,"Grass and apple-flesh notes are wrapped in a slightly reductive, oily frame on this blend of 55% Sauvignon Blanc, 18% Loureiro, 15% Verdelho, 7% Grenache Blanc and 5% Chardonnay. The flavors are also a tad tarry, with green-apple peels, lime zest, candied pear and dried grapefruit.",Estelle Bianco,28,86,California,Central Coast,Santa Barbara County,Marianello 2012 Estelle Bianco White (Santa Barbara County),https://www.winemag.com/buying-guide/marianello-2012-estelle-bianco-white-santa-barbara-county/,White Blend,2012,Marianello
12.5,White,France,"Produced from vines in the Mâcon region, this citrus and yellow-fruit-flavored wine is rich, rounded and mature. It still has plenty of freshness, supplemented by almond and butter flavors. Drink now.",,20,86,Burgundy,Bourgogne,,Maison L'Envoyé 2011  Bourgogne,https://www.winemag.com/buying-guide/maison-lenvoye-2011-bourgogne/,Chardonnay,2011,Maison L'Envoyé
12.5,White,France,"Intensely herbal, this is a ripe, fresh and fruity wine. It has a grassy character that partners with tropical-fruit flavors. Drink now.",,15,86,Loire Valley,Touraine,,Domaine des Elephants 2014 Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/domaine-des-elephants-2014-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Domaine des Elephants
13.7,White,US,"Light aromas of yellow apple, pear and spice lead to off-dry flavors that trail toward the finish.",Sawtooth Vineyard Estate Grown,12,86,Idaho,,,Sawtooth 2014 Sawtooth Vineyard Estate Grown Pinot Gris,https://www.winemag.com/buying-guide/sawtooth-2014-sawtooth-vineyard-estate-grown-pinot-gris/,Pinot Gris,2014,Sawtooth
13,White,France,"This rounded wine is still tight and closed. The texture shows strongly at the moment, but will soften to bring out the crisp fruits and perfumed acidity. A rustic edge needs to blow away as the wine matures. Drink from 2017.",Cuvée Silex,30,86,Loire Valley,Sancerre,,Philippe Girard 2014 Cuvée Silex  (Sancerre),https://www.winemag.com/buying-guide/philippe-girard-2014-cuvee-silex-sancerre/,Sauvignon Blanc,2014,Philippe Girard
14,Red,Spain,"Cherry and blueberry aromas are floral at first, then a touch grassy after airing. This feels full and bouncy, while salty plum and berry flavors are limited but fine. This holds form on the finish.",,10,86,Northern Spain,Campo de Borja,,Legado del Moncayo 2014 Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/legado-del-moncayo-2014-garnacha-campo-de-borja/,Garnacha,2014,Legado del Moncayo
13.5,Red,US,Whiffs of butter and vanilla in the aroma lead to a soft and supple wine that tastes like baking spices and cherries. It's very polished and almost soft in texture.,Rennie Vineyard Organic Grapes,32,86,California,North Coast,Yorkville Highlands,Yorkville Cellars 2013 Rennie Vineyard Organic Grapes Malbec (Yorkville Highlands),https://www.winemag.com/buying-guide/yorkville-cellars-2013-rennie-vineyard-organic-grapes-malbec-yorkville-highlands/,Malbec,2013,Yorkville Cellars
14.5,Red,US,"The aroma is very ripe, almost like a Port wine. Flavors are deep and ripe, with a twinge of dried fruit, and the texture is appropriately firm and tannic. It's a bold, hearty and full-bodied Bordeaux-style blend.",La Boheme Estate Reserve,46,86,California,Sierra Foothills,Sierra Foothills,Naggiar 2012 La Boheme Estate Reserve Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2012-la-boheme-estate-reserve-red-sierra-foothills/,Bordeaux-style Red Blend,2012,Naggiar
14.8,White,US,"This smoothly round and full-bodied wine offers a taste of the tropics, combining pineapple, payapa and coconut in tone and flavor. The oak (only 20% of it new) is pronounced, though on the way to integration, .",Reserve,40,86,California,Napa,Napa Valley,Levendi 2013 Reserve Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/levendi-2013-reserve-chardonnay-napa-valley/,Chardonnay,2013,Levendi
13.5,Red,US,"Lighter in color, this wine packs fruit punch, cola and ripe cranberry into the nose. Flavors mix juicy strawberries with Earl Grey tea, marjoram and orange rind elements.",Small Lot Reserve,16,86,California,Central Coast,Monterey,Irony 2013 Small Lot Reserve Pinot Noir (Monterey),https://www.winemag.com/buying-guide/irony-2013-small-lot-reserve-pinot-noir-monterey/,Pinot Noir,2013,Irony
14.9,Red,US,"Chocolate-covered cherry and plum surround a shock of stark acidity on this wine that has a round and soft palate. On the finish, a touch of astringency flirts with cedar.",Broken Rock Vineyard,82,86,California,Napa,Napa Valley,Foundry 2012 Broken Rock Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/foundry-2012-broken-rock-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Foundry
13,Red,Spain,"A floral red-fruit nose opens this juicy yet basic Tempranillo. Raw edginess on the palate comes with candied plum and raspberry flavors, while this finishes fresh, with a modest salty note.",,9,86,Central Spain,La Mancha,,El Cortijillo 2014 Tempranillo (La Mancha),https://www.winemag.com/buying-guide/el-cortijillo-2014-tempranillo-la-mancha/,Tempranillo,2014,El Cortijillo
14.2,Red,US,"Syrupy red cherry, hibiscus and fruit-punch aromas show on the nose of this good-deal wine, along with touches of graphite and crushed potpourri. It's broad and a touch ripe on the palate, with pomegranate and marjoram notes.",,17,86,California,Central Coast,Central Coast,Edna Valley Vineyard 2014 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2014-pinot-noir-central-coast/,Pinot Noir,2014,Edna Valley Vineyard
13.5,Red,Italy,"Dense and one-dimensional, this opens with faint aromas of raisin, leather and a whiff of spice. The evolved palate offers stewed plum, a green note of unripe cherry, powdered sage and a hint of licorice. Raspy tannins create an abrupt, astringent finish.",,40,86,Tuscany,Vino Nobile di Montepulciano,,Il Cavalierino 2011  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/il-cavalierino-2011-vino-nobile-di-montepulciano/,Red Blend,2011,Il Cavalierino
13.5,White,US,"This lightly reductive wine has aromas of white peach, honeysuckle and the underside of a pineapple. It drinks medium sweet with tangerine flavors on the finish.",,19,86,Idaho,,,Huston 2013 Riesling,https://www.winemag.com/buying-guide/huston-2013-riesling/,Riesling,2013,Huston
13,Red,Italy,"Straightforward and easy drinking, this opens with aromas of violet, ripe berry and a whiff of menthol. On the palate, notes of star anise and dried sage lightly accent dried black cherry.",,,86,Tuscany,Chianti Classico,,Fattoria Montecchio 2012  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-montecchio-2012-chianti-classico/,Red Blend,2012,Fattoria Montecchio
13,White,France,"Warm, fruity and ripe, this offers a good balance between a ripe, creamy, yellow-fruit character and juicy acidity that refreshes and gives a crisp aftertaste. The wine is totally ready to drink.",,20,86,Burgundy,Bourgogne,,Chartron et Trébuchet 2014  Bourgogne,https://www.winemag.com/buying-guide/chartron-et-trebuchet-2014-bourgogne/,Chardonnay,2014,Chartron et Trébuchet
12.5,Red,France,This ripe wine has spice as well as red-berry fruits. Good acidity combines with light tannins to deliver a balanced wine with a mineral edge that should age for a few more months. Drink from 2017.,,22,86,Loire Valley,Sancerre,,Domaine Alban Roblin 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-alban-roblin-2014-sancerre/,Pinot Noir,2014,Domaine Alban Roblin
12.5,White,France,"If you want a truly herbal, grassy wine, look no further. This wine is tight, crisp and green with juicy green-plum acidity. It is forward, all fruit with just a tang of texture at the end. Drink now.",Domaine du Tremblay Vin Noble,20,86,Loire Valley,Quincy,,Domaines Tatin 2014 Domaine du Tremblay Vin Noble  (Quincy),https://www.winemag.com/buying-guide/domaines-tatin-2014-domaine-du-tremblay-vin-noble-quincy/,Sauvignon Blanc,2014,Domaines Tatin
13.5,Red,US,"Light, clear and unfiltered, this vineyard-designate has elements of Christmas tree pine, spearmint and forest floor. Crisp on the palate and somewhat austere, it finishes clean and quick.",Bacigalupi Vineyards,42,86,California,Sonoma,Russian River Valley,Conarium 2013 Bacigalupi Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/conarium-2013-bacigalupi-vineyards-pinot-noir-russian-river-valley/,Pinot Noir,2013,Conarium
10,White,Romania,"This slightly sweet Moscato has aromas of fresh cut pineapple, magnolia, peaches, honeysuckle and dried anise seed. The palate gets lychee and apricot.",Dreambird,7,86,Viile Timisului,,,Cramele Recas 2014 Dreambird Moscato (Viile Timisului),https://www.winemag.com/buying-guide/cramele-recas-2014-dreambird-moscato-viile-timisului/,Moscato,2014,Cramele Recas
11.5,White,Spain,"Light, almost neutral aromas are like stream water touched up with lime. This is basic on the palate, but easy to process. Flavors of papaya and melon are a bit leesy, while this Treixadura-Torrontés blend is short on the finish.",,12,86,Galicia,Ribeiro,,Bodegas Campante 2014 White (Ribeiro),https://www.winemag.com/buying-guide/bodegas-campante-2014-white-ribeiro/,White Blend,2014,Bodegas Campante
14.5,Red,US,"A combination of Merlot, Cabernet Sauvignon, Petite Sirah and Petit Verdot, this wine is thick, dense and extracted. Fully robust in tannin, it features a powerful grip of gunpowder, blackberry and currant, making it a good choice for barbecue.",,26,86,California,Napa,Napa Valley,Block 88 2013 Red (Napa Valley),https://www.winemag.com/buying-guide/block-88-2013-red-napa-valley/,Red Blend,2013,Block 88
14.5,Red,US,"Somewhat muted, this estate-grown wine is most exuberant in pine and dusty cherry. Full bodied and robust on the palate, it retains a grip of tannin from start to finish.",Estate Grown Reserve,40,86,California,Sonoma,Russian River Valley,Balverne 2013 Estate Grown Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/balverne-2013-estate-grown-reserve-pinot-noir-russian-river-valley/,Pinot Noir,2013,Balverne
14.5,Red,Spain,"Saucy blueberry aromas are a touch muddled and difficult to decipher, while this Garnacha feels medium in body and healthy. Raspberry and plum flavors come with a resiny, pasty oak note, while medicinality rises up on the finish.",De Fuego Old Vines,10,86,Northern Spain,Calatayud,,Breca 2014 De Fuego Old Vines Garnacha (Calatayud),https://www.winemag.com/buying-guide/breca-2014-de-fuego-old-vines-garnacha-calatayud/,Garnacha,2014,Breca
13,Red,US,"Made at a somewhat approachable price point, this blend of coastal vineyard sites holds back on fruit and texture. It provides a tightly closed and still youthful touch of savory herb and tea, finishing lean.",,32,87,California,Sonoma,Sonoma Coast,Zepaltas 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/zepaltas-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Zepaltas
14.8,Red,US,"Milk chocolate, blueberry and black currant combine around a soft core of subdued tannins and classical weavings of cedar and dried herb in this mountain-grown wine. It finishes in puckering leather.",,75,87,California,Napa,Mount Veeder,Vinoce 2012 Cabernet Franc (Mount Veeder),https://www.winemag.com/buying-guide/vinoce-2012-cabernet-franc-mount-veeder/,Cabernet Franc,2012,Vinoce
,Red,Italy,"Aromas of scorched earth, prune and dark cooking spice lead the nose while the mature palate shows raisin, dried berry, leather and a hint of anise. Smooth but fleeting tannins indicate this has seen better days. Drink now.",Riserva,14,87,Tuscany,Chianti Classico,,Villa Montignana 2009 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/villa-montignana-2009-riserva-chianti-classico/,Red Blend,2009,Villa Montignana
12.5,White,Spain,"Apple and peach aromas are basic but clean and fresh. So is the palate on this Chardonnay-Sauvignon Blanc blend. Flavors of nectarine and apple don't stray far from basic, while green apple and citrus flavors are propped up on the finish by racy acidity.",El Miracle 120,12,87,Levante,Valencia,,Vicente Gandia 2015 El Miracle 120 Chardonnay-Sauvignon Blanc (Valencia),https://www.winemag.com/buying-guide/vicente-gandia-2015-el-miracle-120-chardonnay-sauvignon-blanc-valencia/,Chardonnay-Sauvignon Blanc,2015,Vicente Gandia
13,Red,Spain,"Plum, cherry and raspberry aromas come with a note of bath soap. Fresh and solid across the palate, this Bobal tastes like it smells, while the finish shows a candied element along with a touch of chocolate.",Único,12,87,Levante,Utiel-Requena,,Vicente Gandia 2014 Único Bobal (Utiel-Requena),https://www.winemag.com/buying-guide/vicente-gandia-2014-unico-bobal-utiel-requena/,Bobal,2014,Vicente Gandia
13,Red,Spain,"Leathery plum and berry aromas come with a touch of char. This blend of Shiraz and Tempranillo feels round and solid. Familiar flavors of berry fruits and cherry are a bit spicy, while the finish tastes of black fruits and feels right.",El Miracle 120,12,87,Levante,Valencia,,Vicente Gandia 2014 El Miracle 120 Tempranillo-Shiraz (Valencia),https://www.winemag.com/buying-guide/vicente-gandia-2014-el-miracle-120-tempranillo-shiraz-valencia/,Tempranillo-Shiraz,2014,Vicente Gandia
13.5,White,US,"This charming and refreshing wine has aromas like green apples. Richer flavors that suggest white peach accompany a tangy but smooth texture. Light to medium bodied, it is perfect for lunch or pre-dinner drinking.",,18,87,California,California Other,California,The White Doe 2013 White (California),https://www.winemag.com/buying-guide/the-white-doe-2013-white-california/,White Blend,2013,The White Doe
14.5,Red,Italy,"Ripe plum, game, truffle, leather and menthol are some of the aromas you'll find on this earthy wine. The tightly wound palate offers dried black cherry, chopped sage, mint and roasted coffee bean alongside raspy tannins that leave a mouth-drying finish.",,40,87,Tuscany,Brunello di Montalcino,,Poggiarellino 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/poggiarellino-2011-brunello-di-montalcino/,Sangiovese,2011,Poggiarellino
12.5,White,India,"This wine features a fresh nose of grapefruit and lemon peel. It is bright on the palate, offering flavors of grapefruit, pear and green apple. It remains crisp and clean across the entire tongue right into the orange zest finish.",,12,87,Nashik,,,Sula 2015 Chenin Blanc (Nashik),https://www.winemag.com/buying-guide/sula-2015-chenin-blanc-nashik/,Chenin Blanc,2015,Sula
12.5,White,France,"This ripe, rich and soft wine has a good balance between its apple fruit flavors and crisper lemon and gooseberry. The definite tang to the aftertaste gives a great lift. Drink from 2017.",,,87,Loire Valley,Sancerre,,Roger et Didier Raimbault 2014  Sancerre,https://www.winemag.com/buying-guide/roger-et-didier-raimbault-2014-sancerre-234441/,Sauvignon Blanc,2014,Roger et Didier Raimbault
13.4,Red,US,"The aromas of plum, blackberry, vanilla, dried herbs and spice provide intrigue. The blue- and black-fruit flavors are linear in style but deliver enjoyment.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-syrah-columbia-valley-wa/,Syrah,2014,Waterbrook
13.5,Red,US,"Tobacco box and cedar notes lend savory nuances to this stately, but slightly subdued Cabernet Sauvignon. Delicate black plum and cherry flavors are crisp and cool, fringed by soft fine tannins. Drink now through 2018.",Estate Bottled,16,87,New York,Finger Lakes,Finger Lakes,Wagner 2012 Estate Bottled Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2012-estate-bottled-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2012,Wagner
13.5,White,Canada,"This unusual five-grape blend includes Chardonnay, Sémillon, Sauvignon Blanc, Viognier and Muscat. It maintains a sense of focus, with the grassy, herbal character of Sauv Blanc and Sémillon commanding most of the attention. It's stiff, woody (rather than oaky) and herbal. Try it with fresh goat cheese.",Oldfield Series 2Bench,21,87,British Columbia,Okanagan Valley,,Tinhorn Creek 2014 Oldfield Series 2Bench White (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2014-oldfield-series-2bench-white-okanagan-valley/,White Blend,2014,Tinhorn Creek
13,White,France,"A tangy, zesty wine with a strongly mineral texture, this is fruity and fresh. It's full of green plum, herbal and gooseberry flavors. With its texture and structure, it needs to age, so drink from 2017.",,26,87,Loire Valley,Sancerre,,Philippe Girard 2014  Sancerre,https://www.winemag.com/buying-guide/philippe-girard-2014-sancerre-234093/,Sauvignon Blanc,2014,Philippe Girard
13,White,France,"In this soft, ripe wine, rounded tropical fruits contrast with the crisp texture. It's fruity while also having a mineral character that suggests the potential for aging. Drink from late 2017.",,25,87,Loire Valley,Sancerre,,Paul Prieur et Fils 2014  Sancerre,https://www.winemag.com/buying-guide/paul-prieur-et-fils-2014-sancerre/,Sauvignon Blanc,2014,Paul Prieur et Fils
14.4,Rose,US,"Made from a blend of Cabernet Sauvignon, Syrah and Malbec grapes, aged six months sur lie in barrel, this dry wine has a pleasing ruby color and tannic, woodsy waves of waxy strawberry. It finishes clean and fresh.",Lillá in Fiore,38,87,California,Napa,Napa Valley,Patland 2014 Lillá in Fiore Rosé (Napa Valley),https://www.winemag.com/buying-guide/patland-2014-lilla-in-fiore-rose-napa-valley/,Rosé,2014,Patland
13,Red,Italy,"A blend of 90% Sangiovese, 5% Cabernet Sauvignon and 5% Merlot, this opens with bright aromas of woodland berry, blue flower and dark cooking spice. The soft, easy-drinking palate offers juicy wild cherry, cinnamon and a hint of clove alongside glossy tannins. Drink soon to capture freshness.",,16,87,Tuscany,Chianti Classico,,Luiano 2013  Chianti Classico,https://www.winemag.com/buying-guide/luiano-2013-chianti-classico/,Red Blend,2013,Luiano
13.8,White,US,"An estate wine blended with 6% Sémillon, this was aged in 50% neutral oak. The texture provides the illusion of a bigger body and more power than it should have, given the alcohol level. It finishes in a twist of fresh tangerine.",Danielle Estate,20,87,California,Sonoma,Russian River Valley,Merriam 2014 Danielle Estate Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/merriam-2014-danielle-estate-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Merriam
12.5,White,France,"Based in Humbligny, midway between Menetou-Salon and Sancerre, this producer has vines in both appellations. A delicate, perfumed wine, this enjoys a good balance between acidity and apple and white peach flavors. It's rounded, full in the mouth and ready to drink.",,25,87,Loire Valley,Sancerre,,Domaine de Champarlan 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-de-champarlan-2014-sancerre/,Sauvignon Blanc,2014,Domaine de Champarlan
12.5,White,France,"This aromatic, herbal wine is crisp and lively, with bright acidity and green fruits. Citrus and gooseberry flavors bring out an even fresher side. It finishes light and fruity. Drink now.",,18,87,Loire Valley,Quincy,,Domaine de Villalin 2014  Quincy,https://www.winemag.com/buying-guide/domaine-de-villalin-2014-quincy/,Sauvignon Blanc,2014,Domaine de Villalin
13.5,Red,Italy,"Scorched earth, menthol, cooking spice and mature plum aromas take shape in the glass. The forward palate offers dried black cherry, coffee and licorice alongside smooth, polished tannins. Drink soon to capture the remaining fruit flavor.",,19,87,Tuscany,Chianti Classico,,Fattoria di Valiano 2011  Chianti Classico,https://www.winemag.com/buying-guide/fattoria-di-valiano-2011-chianti-classico/,Red Blend,2011,Fattoria di Valiano
13.5,Red,Italy,"Here's a straightforward red that offers aromas of underbrush, scorched earth and mature black-skinned fruit. The simple palate offers crushed black cherry, coffee and a hint of anise alongside polished, not very persistent tannins.",,14,87,Tuscany,Chianti,,Fattoria di Casalbosco 2011  Chianti,https://www.winemag.com/buying-guide/fattoria-di-casalbosco-2011-chianti/,Red Blend,2011,Fattoria di Casalbosco
14,White,France,"From the Mâcon appellation that is dominated by the formidable rock of Solutré, this is a ripe, full-bodied wine. It offers juicy acidity, fresh sliced apple flavors and a touch of spice. The wine is ready, although it will be better from late 2016.",,27,87,Burgundy,Mâcon Solutré,,Domaine Trouillet 2014  Mâcon Solutré,https://www.winemag.com/buying-guide/domaine-trouillet-2014-macon-solutre/,Chardonnay,2014,Domaine Trouillet
11.5,White,US,"This wine starts out strongly reduced, making it a challenge to get at the pink grapefruit, lychee and spice aromas. The flavors drink just off dry, with high wire acidity. There are good things going on but the reduction is a challenge to overcome.",Dragonfly,25,87,Washington,Washington Other,Washington,Francis Tannahill 2011 Dragonfly Gewurztraminer (Washington),https://www.winemag.com/buying-guide/francis-tannahill-2011-dragonfly-gewurztraminer-washington/,Gewürztraminer,2011,Francis Tannahill
12.5,Rose,Slovenia,"This salmon-colored rosé suggests aromas of powdered sugar, red raspberry and dried herbs. It is soft on the entry with a touch of sweetness and flavors of Red Delicious apple, Turkish delight and marzipan.",Damski,24,87,Goriska Brda,,,Erzetič 2013 Damski Rosé (Goriska Brda),https://www.winemag.com/buying-guide/erzeti-2013-damski-rose-goriska-brda/,Rosé,2013,Erzetič
14.5,White,US,"This closed, youthful wine is wrapped up in the ripeness and grippy nature of the vintage. It has a tropical edge to the fruit, a mix of pineapple and guava supported by juicy peach that finishes full bodied and lush on the palate.",,40,87,California,Sonoma,Sonoma Coast,Corner 103 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/corner-103-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Corner 103
13,Red,France,"Produced from old vines grown on the property, this fruity wine is packed full of red berries. It is well balanced between fruitiness and acidity, with just a light touch of tannin to give this ready-to-drink wine its shape.",Vieilles Vignes,25,87,Burgundy,Bourgogne,,Château de Santenay 2013 Vieilles Vignes  (Bourgogne),https://www.winemag.com/buying-guide/chateau-de-santenay-2013-vieilles-vignes-bourgogne/,Pinot Noir,2013,Château de Santenay
12,Sparkling,France,"This sparkling wine has a smooth, creamy mousse and perfumed apple and pink-grapefruit fruitiness. Light minerality gives texture, enhanced by the bright, crisp acidity and aftertaste.",,20,87,Burgundy,Crémant de Bourgogne,,Charles Duret NV  Crémant de Bourgogne,https://www.winemag.com/buying-guide/charles-duret-nv-cremant-de-bourgogne/,Sparkling Blend,,Charles Duret
12,Sparkling,France,"This is an attractive, fruity wine, produced in Meursault. It is fresh with lemon and tangy orange-zest flavors. A light tannic texture adds an edge to the fresh fruit.",Brut Rosé,20,87,Burgundy,Crémant de Bourgogne,,Charles Duret NV Brut Rosé  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/charles-duret-nv-brut-rose-cremant-de-bourgogne/,Sparkling Blend,,Charles Duret
13.5,White,US,"Though this bottling saw no malolactic fermentation or oak, the aromas are well rounded, with smoked lemon and kiwi notes. The palate offers lemon curd and apple-sauce flavors, with hints of smokiness, even without the oak.",Pure,20,87,California,Central Coast,Monterey County,Clos La Chance 2014 Pure Chardonnay (Monterey County),https://www.winemag.com/buying-guide/clos-la-chance-2014-pure-chardonnay-monterey-county/,Chardonnay,2014,Clos La Chance
13,White,Moldova,"sweet-tart candy, vanilla, and pineapple scent this Traminer and Chardonnay blend. It's zesty in the mouth, tasting of grapefruit and lemon zest.",Dor Traminer-Chardonnay,9,87,Moldova,,,Bostavan 2014 Dor Traminer-Chardonnay White (Moldova),https://www.winemag.com/buying-guide/bostavan-2014-dor-traminer-chardonnay-white-moldova/,White Blend,2014,Bostavan
13.5,Red,Italy,"Aromas of scorched earth, game and a whiff of farmyard lead the nose. The palate offers dried black cherry, leather, anise and sage alongside bracing but fleeting tannins. It finishes abruptly, leaving a rather astringent close.",Molino della Suga,40,87,Tuscany,Brunello di Montalcino,,Bonacchi 2010 Molino della Suga  (Brunello di Montalcino),https://www.winemag.com/buying-guide/bonacchi-2010-molino-della-suga-brunello-di-montalcino/,Sangiovese,2010,Bonacchi
9.2,White,US,"Pollen and dusty minerals lend an earthy savoriness to lemon, saffron and honeysuckle in this off-dry Riesling. The palate is bright and brisk, finishing on a delicately honeyed note. Drink now through 2019.",Tuller Vineyard,28,87,New York,Finger Lakes,Seneca Lake,Bellangelo 2014 Tuller Vineyard Riesling (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2014-tuller-vineyard-riesling-seneca-lake/,Riesling,2014,Bellangelo
13,Rose,France,"From Pinot Noir grown on clay and limestone soils, this aromatic, fresh wine offers a delicious balance between the red fruits and acidity. A ripe wine, it shows a distinctly fruity character, and is ready to drink now.",Châtenoy,22,87,Loire Valley,Menetou-Salon,,Isabelle et Pierre Clément 2014 Châtenoy Rosé (Menetou-Salon),https://www.winemag.com/buying-guide/isabelle-et-pierre-clement-2014-chatenoy-rose-menetou-salon/,Rosé,2014,Isabelle et Pierre Clément
12,White,US,"A dusting of pollen and dusty minerals lends savoriness to this fresh, citrusy Riesling. Off-dry in style, it's cutting and spry, balancing primary tangerine and lemon flavors against lingering earthiness.",Timothy Moore Rice Canandaigua,25,87,New York,Finger Lakes,Finger Lakes,Inspire Moore 2014 Timothy Moore Rice Canandaigua Riesling (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2014-timothy-moore-rice-canandaigua-riesling-finger-lakes/,Riesling,2014,Inspire Moore
13,Red,US,"An aroma like red-apple skin and modest red cherry and plum flavors make a good combination in this medium-bodied, subtly styled wine. It tastes dry, nicely crisp, yet smooth in texture.",The Bohan-Dillon Estate,38,87,California,Sonoma,Sonoma Coast,Hirsch 2013 The Bohan-Dillon Estate Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/hirsch-2013-the-bohan-dillon-estate-pinot-noir-sonoma-coast/,Pinot Noir,2013,Hirsch
15.5,Red,US,Piney sage and crisp sour cherry surround a bombastically brawny structure and outpouring of power in this 100% varietal wine. It should be enjoyed slowly and with plenty of food.,,32,87,California,Napa,Napa Valley,Herencia 2013 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/herencia-2013-zinfandel-napa-valley/,Zinfandel,2013,Herencia
9.8,White,US,"Honeyed layers of yellow peach and tangerine seem to be dusted by bramble and mineral tones in this semisweet Riesling. It's a spry, zesty wine with a lip-smacking, juicy finish. Drink now through 2019.",Full Monty,15,87,New York,Finger Lakes,Finger Lakes,Lakewood 2014 Full Monty Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2014-full-monty-riesling-finger-lakes/,Riesling,2014,Lakewood
14,White,US,Aromas of lees and baked apple lead to lightly viscous feeling sweet fruit flavors that linger. It's a crowd pleaser.,,10,87,Washington,Columbia Valley,Columbia Valley (WA),Whispering Tree 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/whispering-tree-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Whispering Tree
12.5,White,US,"While delicate in frame, layers of exotic spice and vanilla amidst creamy peach and tangerine flavors lend flamboyance to this Chardonnay. It's forward and a bit oaky, but finishes vibrantly and briskly.",Barrel Fermented,15,87,New York,Finger Lakes,Finger Lakes,Wagner 2014 Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2014-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2014,Wagner
12.5,White,Spain,Leesy aromas of vanilla and almond skins set up a vital palate with bold malic acid and a sense of lime. The flavor profile holds onto the nose's leesy essence while delivering nectarine notes in front of a finish with good acidity.,Legado de Farro,21,87,Northern Spain,Bierzo,,Vinos de Arganza 2014 Legado de Farro Godello (Bierzo),https://www.winemag.com/buying-guide/vinos-de-arganza-2014-legado-de-farro-godello-bierzo/,Godello,2014,Vinos de Arganza
13,Red,Italy,"Made with 50% Sangiovese, 30% Merlot and 20% Cabernet Sauvignon, this has aromas of blue flower and red berry. The easy-drinking palate offers black cherry, black currant and ground pepper while mellow tannins offer soft support. Drink soon.",,13,87,Tuscany,Maremma Toscana,,Cala de' Poeti 2013  Maremma Toscana,https://www.winemag.com/buying-guide/cala-de-poeti-2013-maremma-toscana/,Red Blend,2013,Cala de' Poeti
15.3,Red,US,"Carignane and Petite Sirah join the party in this stewy, big and juicy wine, from head-trained vines averaging 45 years old. Briary blackberry mixes leather and fig compote with a strong seasoning of black pepper. There's no shortage of heat on the finish.",Estate Grown Old Vine,34,87,California,Sonoma,Dry Creek Valley,Mounts 2012 Estate Grown Old Vine Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/mounts-2012-estate-grown-old-vine-zinfandel-dry-creek-valley/,Zinfandel,2012,Mounts
14,White,US,"This is an aromatically ephemeral wine with a quick finish that combines notes of anise, pear and green apple around a smoky core of oak that is unctuous on the palate.",Estate,28,87,California,Sonoma,Russian River Valley,Merriam 2014 Estate Fumé Blanc (Russian River Valley),https://www.winemag.com/buying-guide/merriam-2014-estate-fume-blanc-russian-river-valley/,Fumé Blanc,2014,Merriam
13.5,Red,Italy,"Even though the nose still offers aromas of French oak, scorched earth, dried berry and menthol, this wine has seen better days. The lean, bracing palate shows firm acidity, assertive, fine-grained tannins and a hint of spice but the fruit has almost completely dried up.",Ser Lapo Riserva,40,87,Tuscany,Chianti Classico,,Mazzei 2009 Ser Lapo Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/mazzei-2009-ser-lapo-riserva-chianti-classico/,Red Blend,2009,Mazzei
15,Red,Italy,"A blend of 80% Sangiovese and 20% Merlot, this robust wine shows the heat of the vintage. It opens with aromas that recall scorched earth, espresso, French oak, dark spice and a balsamic note while the warm palate offers dried black cherry, raisin, licorice and menthol framed in bracing tannins. The finish is dominated by evident alcohol that throws it somewhat off-balance.",Don Tommaso Gran Selezione,45,87,Tuscany,Chianti Classico,,Principe Corsini 2011 Don Tommaso Gran Selezione  (Chianti Classico),https://www.winemag.com/buying-guide/principe-corsini-2011-don-tommaso-gran-selezione-chianti-classico/,Red Blend,2011,Principe Corsini
15,Red,Italy,"Charred earth, toasted hazelnut, grilled porcini and funky notes of game and farmyard emerge in the glass. The aromas carry over to the robust palate, along with leather, dried black cherry, oak, anise and espresso alongside a tannic backbone. The heat of evident alcohol dominates the finish.",,55,87,Tuscany,Brunello di Montalcino,,Podere La Vigna 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/podere-la-vigna-2011-brunello-di-montalcino/,Sangiovese,2011,Podere La Vigna
13.5,Red,Italy,"Densely concentrated, this delivers aromas and flavors of fig, raisin, mature black cherry, chocolate and dark cooking spice while a coffee note signals the close. Showing the heat of the vintage, it's already evolved so enjoy sooner rather than later.",Riserva,30,87,Tuscany,Chianti Classico,,Podere Ciona 2011 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/podere-ciona-2011-riserva-chianti-classico/,Red Blend,2011,Podere Ciona
13.5,White,Canada,"Young and firm to the point of tightness, this suggests a light mix of celery, cucumber, lemon and apple, with a whiff of coconut. There's a woody—not toasty—scent underlying it and carrying through on the palate.",,20,87,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2014 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-vineyards-2014-chardonnay-okanagan-valley/,Chardonnay,2014,Meyer Family Vineyards
14.72,Red,US,"Half Cabernet Sauvignon with the rest Merlot and Cabernet Franc, this wine opens with aromas of fresh herbs, fig, barrel spice and dark fruit. The palate brings some astringency, needing some food to tame it.",Ciel du Cheval Vineyard,40,87,Washington,Columbia Valley,Red Mountain,:Nota Bene 2012 Ciel du Cheval Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2012-ciel-du-cheval-vineyard-red-red-mountain/,Bordeaux-style Red Blend,2012,:Nota Bene
14.71,Red,US,"Aromas of game, vanilla, anise and woodspice are out in front of plump red-fruit flavors backed by grainy, dry tannins. Drink now.",Ciel du Cheval Vineyard,35,87,Washington,Columbia Valley,Red Mountain,:Nota Bene 2012 Ciel du Cheval Vineyard Merlot (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2012-ciel-du-cheval-vineyard-merlot-red-mountain/,Merlot,2012,:Nota Bene
14.5,Red,Italy,"This opens with aromas of oak, toast, licorice, coconut and sugared plum. The taut palate offers dried cherry, star anise and a green note of powdered sage but not a lot of fruit richness. Raspy tannins leave a tongue-drying finish.",Riserva,325,87,Tuscany,Brunello di Montalcino,,Argiano 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/argiano-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Argiano
11.5,Sparkling,Spain,"Dusty, gritty citrus aromas are softened by leesy notes and a vanilla scent. The palate is foamy and short on complexity. Flavors of orange, nectarine and white pepper turn slightly bitter, while citric acidity lends freshness to the finish.",Natura Brut,42,87,Central Spain,La Mancha,,Alcardet NV Natura Brut Sparkling (La Mancha),https://www.winemag.com/buying-guide/alcardet-nv-natura-brut-sparkling-la-mancha/,Sparkling Blend,,Alcardet
14.5,Red,France,"This wine is superripe and fruit-forward, loaded with black cherry and plum fruit. It might even be a bit warm on the palate, but ends on a supple, silky note. Drink now–2020.",Réserve Grand Veneur,15,87,Rhône Valley,Côtes du Rhône,,Alain Jaume et Fils 2014 Réserve Grand Veneur Red (Côtes du Rhône),https://www.winemag.com/buying-guide/alain-jaume-et-fils-2014-reserve-grand-veneur-red-cotes-du-rhone/,Rhône-style Red Blend,2014,Alain Jaume et Fils
13.8,Red,US,"What a great wine for the price. This doesn't have too much tannin, but instead features plenty of tempting black cherry and olive flavors. It's a delicious, dry wine in a classic style.",,30,87,California,Central Valley,Lodi,Loft 2013 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/loft-2013-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2013,Loft
13.1,Rose,US,Aromas of bright pink roses and soft cherry fruit are a bit shy on the nose but pretty when they do arise. The palate of this 85% Syrah and 15% Viognier blend shows raspberry fruit and lime-rind tartness.,Sunset,28,87,California,Central Coast,Paso Robles,Four Lanterns 2014 Sunset Rosé (Paso Robles),https://www.winemag.com/buying-guide/four-lanterns-2014-sunset-rose-paso-robles/,Rosé,2014,Four Lanterns
12.5,White,France,"This soft, ripe wine is full of ready-to-drink fruits. Fresh apple and smooth puréed pear flavors are nicely lifted by the acidity. It's a clean, fruity wine, finishing freshly.",Champ Gibault,20,87,Loire Valley,Coteaux du Giennois,,Florian Roblin 2014 Champ Gibault Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/florian-roblin-2014-champ-gibault-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Florian Roblin
12.5,Red,France,"This perfumed wine has a rustic edge that should blow away as the wine matures. For the fruit, it is red-berry time: bright, soft and lifted by gentle tannins and lively acidity. The wine will improve for a few more months, so drink from late 2017.",Champ Gibault,28,87,Loire Valley,Coteaux du Giennois,,Florian Roblin 2014 Champ Gibault Pinot Noir (Coteaux du Giennois),https://www.winemag.com/buying-guide/florian-roblin-2014-champ-gibault-pinot-noir-coteaux-du-giennois/,Pinot Noir,2014,Florian Roblin
14,Red,Italy,"Forest floor, iris, menthol, mature blackberry and leather aromas unfold on this firmly structured red. On the palate, ground pepper, licorice and a green note of powdered sage accent a core of mature black cherry. An assertive tannic backbone provides support but leaves a somewhat gritty, astringent finish.",,26,87,Tuscany,Vino Nobile di Montepulciano,,La Ciarliana 2012  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/la-ciarliana-2012-vino-nobile-di-montepulciano/,Red Blend,2012,La Ciarliana
14.3,White,US,"Spicy in a complexity of ginger and vanilla-kissed oak, this wine is made from 15-year-old Wente selection vines. Layered in lemon, lime and green apple, it features a slab of tropical pineapple on the finish. Buttery dishes will pair well.",Wildwood Vineyard,30,87,California,Sonoma,Sonoma Valley,Kunde 2014 Wildwood Vineyard Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2014-wildwood-vineyard-chardonnay-sonoma-valley/,Chardonnay,2014,Kunde
14.2,Red,US,"A blend of fruit from Williamson, Bitner and Hells Canyon vineyards, this wine offers aromas of woodspice, mulberry, vanilla and mesquite. There's texture to the flavors along with some astringency to the tannins.",Three Vineyard Cuvée,20,87,Idaho,,,Koenig Vineyards 2011 Three Vineyard Cuvée Syrah,https://www.winemag.com/buying-guide/koenig-vineyards-2011-three-vineyard-cuvee-syrah/,Syrah,2011,Koenig Vineyards
12.5,White,France,"The extra richness often found in Pouilly Fumé is apparent here, giving this wine weight as well as a rounded texture that hints at minerality. Fresh and fruity with apple and ripe pear flavors, it's ready to drink now.",Le Troncsec,30,87,Loire Valley,Pouilly-Fumé,,Joseph Mellot 2014 Le Troncsec  (Pouilly-Fumé),https://www.winemag.com/buying-guide/joseph-mellot-2014-le-troncsec-pouilly-fume/,Sauvignon Blanc,2014,Joseph Mellot
12.5,White,US,"Fresh apple, pear and tangerine flavors revitalize the palate in this crisp, approachable Sauvignon Blanc. It's uncomplicated yet elegant, finishing on a penetrating streak of lemon-lime acidity.",,16,87,New York,Finger Lakes,Cayuga Lake,Hosmer 2014 Sauvignon Blanc (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2014-sauvignon-blanc-cayuga-lake/,Sauvignon Blanc,2014,Hosmer
14.5,Red,US,"The aromas offer notes of spice, dark cherry, medicine cabinet and shoe leather. The tart flavors trail toward the finish.",Club Cuvee,34,87,Washington,Columbia Valley,Columbia Valley (WA),Hawkins Cellars 2013 Club Cuvee Mourvèdre (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hawkins-cellars-2013-club-cuvee-mourvedre-columbia-valley-wa/,Mourvèdre,2013,Hawkins Cellars
14,Red,Spain,"Creamy aromas of vanilla and toasted marshmallow are noted on this fresh blend of Tempranillo and Trepat. Although the palate is short and limited, this offers earthy flavors of plum, currant, tomato and herbs. A lightly baked finish is integrated and mildly complex.",Route 33,15,87,Levante,Vino de la Tierra de Castelló,,Les Useres 2012 Route 33 Red (Vino de la Tierra de Castelló),https://www.winemag.com/buying-guide/les-useres-2012-route-33-red-vino-de-la-tierra-de-castello/,Red Blend,2012,Les Useres
14,Red,Italy,"This offers aromas of coffee bean, coconut and plum. The firm palate delivers espresso, oak-driven spice and a green note of sage accompanied by grainy tannins that leave an astringent, mouth-drying finish.",Riserva,38,87,Tuscany,Chianti Classico,,Le Fonti 2010 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/le-fonti-2010-riserva-chianti-classico/,Red Blend,2010,Le Fonti
14,Red,Italy,"Aromas of tilled soil, overripe black plum, fleshy black cherry and a hint of farmyard lead the nose and carry through to the full-bodied palate. It's ripe, round and ready, with evolved tannins and soft acidity so drink soon.",Riserva dei Mandorli,58,87,Tuscany,Vino Nobile di Montepulciano,,Romeo 2009 Riserva dei Mandorli  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/romeo-2009-riserva-dei-mandorli-vino-nobile-di-montepulciano/,Red Blend,2009,Romeo
13.5,Red,France,"Herb and cherry notes mingle on the nose of this 75% Grenache and 25% Syrah blend. On the medium-weight palate, pleasant pepper, cinnamon and clove notes join the ripe cherries, then conclude with a hint of mocha. Drink now–2020.",,14,87,Rhône Valley,Côtes du Rhône,,Republic of Wine 2014 Grenache-Syrah (Côtes du Rhône),https://www.winemag.com/buying-guide/republic-of-wine-2014-grenache-syrah-cotes-du-rhone/,Grenache-Syrah,2014,Republic of Wine
11,White,Spain,"Easygoing apple, pear and citrus aromas precede a mild palate that's a touch dilute. Melon, papaya and tropical flavors finish with a sense of lightness. This is 70% Treixadura with Torrontés and other white grapes.",,14,87,Galicia,Ribeiro,,Viña Costeira 2013 White (Ribeiro),https://www.winemag.com/buying-guide/vina-costeira-2013-white-ribeiro/,White Blend,2013,Viña Costeira
12.5,Red,Spain,"Light cherry and raspberry aromas are subdued but fresh. This blend of 85% Tempranillo and Cabernet Sauvignon has a medium body, while plum and cherry flavors are straightforward. A lightly baked flavor and spice notes help the finish along, as does the jolt of Cabernet.",Hoya de Cadenas Reserva Privada,12,87,Levante,Utiel-Requena,,Vicente Gandia 2012 Hoya de Cadenas Reserva Privada Red (Utiel-Requena),https://www.winemag.com/buying-guide/vicente-gandia-2012-hoya-de-cadenas-reserva-privada-red-utiel-requena/,Tempranillo Blend,2012,Vicente Gandia
14.5,White,US,"The Hope Family Wines' blend of 50% Marsanne and 50% Viognier offers aromas of ripe melon, smoked lemon rinds, apple custard and roasted chicken on the nose. Creamy flavors of ripe apple and pear are cut with a clean space of lemony acidity in this rich white wine that could handle a variety of food.",,24,87,California,Central Coast,Central Coast,Treana 2013 White (Central Coast),https://www.winemag.com/buying-guide/treana-2013-white-central-coast/,Rhône-style White Blend,2013,Treana
14,Red,Canada,"There is more of the stemmy, herbal side of the grape than many tasters might wish for, but plum and cranberry fruit flavors are also in the mix. The tannins have an earthy, grippy character.",,23,87,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-cabernet-franc-okanagan-valley/,Cabernet Franc,2013,Tinhorn Creek
13.5,Red,US,"Aromas of mulberry, savory herb, green tea, vanilla and spice lead to medium-bodied, easy-drinking cherry flavors.",Sawtooth Vineyard,16,87,Idaho,,,Sawtooth 2011 Sawtooth Vineyard Cabernet Sauvignon,https://www.winemag.com/buying-guide/sawtooth-2011-sawtooth-vineyard-cabernet-sauvignon/,Cabernet Sauvignon,2011,Sawtooth
12.5,White,France,"Intensely herbal, this is a crisp, cool wine. Layers of citrus, grapefruit and gooseberry mingle with grassy, herbal flavors. Green, fresh and drinkable now, this is a fine apéritif style.",Cuvée des Victoires,20,87,Loire Valley,Quincy,,Domaine Philippe Portier 2014 Cuvée des Victoires  (Quincy),https://www.winemag.com/buying-guide/domaine-philippe-portier-2014-cuvee-des-victoires-quincy/,Sauvignon Blanc,2014,Domaine Philippe Portier
12.5,White,France,"Grown on different parcels of chalk and clay soil, this soft, ripe wine is attractive to drink now. The smooth texture is nicely lifted by acidity and fresh citrus flavors. The aftertaste is fresh, crisp and fruity.",Les Bornés,24,87,Loire Valley,Menetou-Salon,,Domaine Pellé 2014 Les Bornés  (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-pelle-2014-les-bornes-menetou-salon/,Sauvignon Blanc,2014,Domaine Pellé
13,White,France,"Very herbal and grassy, this crisp wine emphasizes fruit rather than texture. It is ripe, fruity with citrus and gooseberry flavors that are heightened by the acidity. It's a wine to drink now.",,20,87,Loire Valley,Reuilly,,Domaine Dyckerhoff 2014 Sauvignon Blanc (Reuilly),https://www.winemag.com/buying-guide/domaine-dyckerhoff-2014-sauvignon-blanc-reuilly/,Sauvignon Blanc,2014,Domaine Dyckerhoff
13,White,France,"From vines nearly 30 years in age, this is Pinard's immediately attractive, drink-now wine. Fresh lemon and grapefruit flavors are lightly herbal in character. Juicy, lively and crisp, it's ready to drink.",Florès,42,87,Loire Valley,Sancerre,,Domaine Vincent Pinard 2014 Florès  (Sancerre),https://www.winemag.com/buying-guide/domaine-vincent-pinard-2014-flores-sancerre/,Sauvignon Blanc,2014,Domaine Vincent Pinard
12.5,Red,France,"Grown on gravel terraces that rise up from the Loire, this wine is both structuredand fruity. Fresh juicy black currant flavors bring acidity along with them, leaving a light tannic structure at the end. Drink now.",Graviers,15,87,Loire Valley,Bourgueil,,Domaine Damien Lorieux 2014 Graviers Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/domaine-damien-lorieux-2014-graviers-cabernet-franc-bourgueil/,Cabernet Franc,2014,Domaine Damien Lorieux
13,Red,France,"With its bitter cherry flavors and light, smoky tannins, this perfumed wine has a richer juicy element in the background. Lightly textured, it's more about fruit that is up front and refreshing. Drink now, although the wine will be better from 2017.",,19,87,Loire Valley,Reuilly,,Denis Jamain 2014 Pinot Noir (Reuilly),https://www.winemag.com/buying-guide/denis-jamain-2014-pinot-noir-reuilly/,Pinot Noir,2014,Denis Jamain
13.5,Red,France,"This is firm and tannic, reflecting the challenges of the vintage, yet it does show classic garrigue aromas and flavors of black olives and dark cherries. Drink it now with grilled meats, or hold it a year or two in the hopes of it softening a little.",,15,87,Rhône Valley,Côtes du Rhône Villages,,Famille Perrin 2013 Red (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/famille-perrin-2013-red-cotes-du-rhone-villages/,Rhône-style Red Blend,2013,Famille Perrin
12.5,White,France,"Very herbal and green, this is an intensely grassy wine, with a catty character. It's crisp, fresh and ready to drink.",Les Celliers de la Pauline,28,87,Loire Valley,Sancerre,,Eric Louis 2014 Les Celliers de la Pauline  (Sancerre),https://www.winemag.com/buying-guide/eric-louis-2014-les-celliers-de-la-pauline-sancerre-234293/,Sauvignon Blanc,2014,Eric Louis
14,Red,Italy,"This easygoing red opens with delicate aromas of violet and red berry. The fresh, easy-drinking palate offers juicy wild cherry and a light note of white pepper alongside pliant tannins and bright acidity. It's made for sheer drinking pleasure so enjoy soon.",,19,87,Tuscany,Chianti Classico,,Casa Sola 2013  Chianti Classico,https://www.winemag.com/buying-guide/casa-sola-2013-chianti-classico/,Red Blend,2013,Casa Sola
12.5,White,Spain,"Leesy, cheesy aromas fall apart as this struggles a bit to present a clean front side. Almost dilute in feel, this tastes of cidery apple, nectarine and lees. On the finish, a hint of popcorn rises up.",,25,87,Galicia,Rías Baixas,,Zarate 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/zarate-2014-albarino-rias-baixas/,Albariño,2014,Zarate
14,White,Canada,"Young and sharp-toned, this shows a strong streak of oak with a bitter edge to it. More bottle age may help to soften it up a bit, but for now it's all about oak and apple without much else. Cellar it awhile or give it extra aeration.",,21,87,British Columbia,Okanagan Valley,,Tinhorn Creek 2014 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2014-chardonnay-okanagan-valley/,Chardonnay,2014,Tinhorn Creek
13.5,White,Canada,"Lean and yeasty, this light-fruited effort seems almost beer-like. The hoppy flavors are fresh and palate-cleansing, the flavors very lightly suggesting green apples and citrus.",McLean Creek Road Vineyard,30,87,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2013 McLean Creek Road Vineyard Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-vineyards-2013-mclean-creek-road-vineyard-chardonnay-okanagan-valley/,Chardonnay,2013,Meyer Family Vineyards
12.5,White,US,"Tightly reduced aromas make it difficult to isolate the citrus, herb and mineral notes. It's a shame as the tart, lively nut oil and pineapple flavors are quite enjoyable.",Super,25,87,Washington,Washington Other,Washington,Substance 2013 Super Sauvignon Blanc (Washington),https://www.winemag.com/buying-guide/substance-2013-super-sauvignon-blanc-washington/,Sauvignon Blanc,2013,Substance
13,Sparkling,Slovenia,This sparkling Riesling smells of canned yellow peaches and apricots. It is effervescent on entry with flavors of white peach nectar and white flowers. There is a slight sweetness in the finish.,Tradition Rizling Brut,36,87,Slovenia,,,Vino Kupljen NV Tradition Rizling Brut Riesling (Slovenia),https://www.winemag.com/buying-guide/vino-kupljen-nv-tradition-rizling-brut-riesling-slovenia/,Riesling,,Vino Kupljen
,White,US,"Light mineral and lemon-rind aromas are followed by dry, tart flavors. It should shine on the dinner table.",,12,87,Washington,Columbia Valley,Ancient Lakes,Vino 2013 Pinot Grigio (Ancient Lakes),https://www.winemag.com/buying-guide/vino-2013-pinot-grigio-ancient-lakes/,Pinot Grigio,2013,Vino
13.5,Red,Italy,"Aromas of wild red berry, pressed violet and a whiff of baking spice flow through this simple, easygoing wine. On the easy-drinking palate, round tannins support mature black cherry, cinnamon and a hint of mocha. Drink through 2017.",Rubinoro,25,87,Tuscany,Vino Nobile di Montepulciano,,Vecchia Cantina di Montepulciano 2011 Rubinoro  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/vecchia-cantina-di-montepulciano-2011-rubinoro-vino-nobile-di-montepulciano/,Red Blend,2011,Vecchia Cantina di Montepulciano
13,White,France,"In this wine, herbal, green flavors bring out a bright, fruity character. It's fresh and crisp, while also having ripe green fruits and a light touch of spice. Drink now.",Tradition,25,87,Loire Valley,Sancerre,,Roland Tissier et Fils 2014 Tradition  (Sancerre),https://www.winemag.com/buying-guide/roland-tissier-et-fils-2014-tradition-sancerre-234079/,Sauvignon Blanc,2014,Roland Tissier et Fils
13.71,White,US,"Aromas of freshly cut pear, apple and almond butter mix with assorted spices. The flavors are elegant in style, pulling up toward the finish. It provides easy drinking enjoyment.",,13,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Waterbrook
12.8,White,Romania,"This wine is scented with apple and peach and a whiff of white flowers. It's crisp on the tongue with white stone fruits, grapefruit and lemon peel.",Alba Valahica,22,87,Dealu Mare,,,Davino 2013 Alba Valahica Feteasca (Dealu Mare),https://www.winemag.com/buying-guide/davino-2013-alba-valahica-feteasca-dealu-mare/,Feteasca,2013,Davino
14.5,Red,Italy,"The nose doesn't give much away while the full-bodied, straightforward palate offers fleshy black cherry marinated in spirits and a hint of cooking spice. Tightly wound but fleeting tannins provide the framework. It's brawny but simple.",,40,87,Tuscany,Brunello di Montalcino,,L'Oca Ciuca 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/loca-ciuca-2011-brunello-di-montalcino/,Sangiovese,2011,L'Oca Ciuca
13.5,Red,Italy,"Dark berry, truffle, toast and kitchen spice aromas meld in the glass. On the palate, notes of roasted coffee bean, powdered sage and ground pepper accent a core of dried black cherry while assertive tannins provide the framework. It ends on an astringent note.",Vaggiolata,19,87,Tuscany,Chianti Classico,,Monterotondo 2012 Vaggiolata  (Chianti Classico),https://www.winemag.com/buying-guide/monterotondo-2012-vaggiolata-chianti-classico/,Red Blend,2012,Monterotondo
14,Red,Spain,"Blueberry and raspberry aromas are ripe, grapy and feature a dash of cocoa. This is lively, punchy and healthy in feel. Medicinal plum and berry flavors are a touch salty, while this finishes with ripeness and good overall balance.",Montaña Old Vines,13,87,Northern Spain,Campo de Borja,,Legado del Moncayo 2014 Montaña Old Vines Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/legado-del-moncayo-2014-montana-old-vines-garnacha-campo-de-borja/,Garnacha,2014,Legado del Moncayo
15,Red,Italy,"Dense and hearty, this has subtle aromas of stewed prune, espresso and French oak. The brawny palate offers blackberry extract, licorice, ground pepper and the heat of evident alcohol alongside tightly packed, close-grained tannins that leave an astringent finish. Give the tannins another year or two to unfurl then drink up before the remaining fruit dries up.",Riserva,35,87,Tuscany,Vino Nobile di Montepulciano,,Le Bèrne 2011 Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/le-berne-2011-riserva-vino-nobile-di-montepulciano/,Red Blend,2011,Le Bèrne
12,White,Turkey,"Medium-straw colored in the glass, this has a soft bouquet of guava and pineapple. It is slightly stiff at first, but tropical fruit flavors of guava and passion fruit with touches of lemon curd quickly wash across the palate. The citrus-laced finish offers long-lasting floral notes.",,16,87,Thrace,,,Paşaeli 2014 Yapincak (Thrace),https://www.winemag.com/buying-guide/paaeli-2014-yapincak-thrace/,Yapincak,2014,Paşaeli
12.5,White,France,"Attractive and fruity, this warm wine is crisp and fresh at the same time. Yellow fruits and tangy orange zest are complemented by minerality and a refreshing aftertaste. It is ready to drink.",,16,87,Burgundy,Saint-Véran,,Louis Chevallier 2014  Saint-Véran,https://www.winemag.com/buying-guide/louis-chevallier-2014-saint-veran/,Chardonnay,2014,Louis Chevallier
13.99,Red,US,"Cedar, herb, mushroom and woodspice aromas are followed by tart cranberry and flavors that show some astringency. The wood gets out front.",Ciel du Cheval Vineyard,40,87,Washington,Columbia Valley,Red Mountain,:Nota Bene 2012 Ciel du Cheval Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2012-ciel-du-cheval-vineyard-syrah-red-mountain/,Syrah,2012,:Nota Bene
15,Red,Italy,"Oak, coconut, toasted nut, porcini mushroom, steeped prune and dried sage aromas lead the nose on this robust wine. The warm, one-dimensional palate offers dried berry, raisin, vanilla, anise, oak-driven spice and mocha framed in velvety tannins. The heat of alcohol marks the close.",,55,87,Tuscany,Brunello di Montalcino,,Ferrero 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/ferrero-2011-brunello-di-montalcino/,Sangiovese,2011,Ferrero
12,White,US,"Glimpses of sunny yellow peach and apple peek through layers of heady spice, vanilla and toast in this brisk but oaky Chardonnay. It's polished but spry, revitalized by a spray of zesty acidity through the midpalate and finish. Drink now through 2020.",Kaiser Vineyard Reserve,15,87,New York,Finger Lakes,Seneca Lake,Fox Run 2012 Kaiser Vineyard Reserve Chardonnay (Seneca Lake),https://www.winemag.com/buying-guide/fox-run-2012-kaiser-vineyard-reserve-chardonnay-seneca-lake/,Chardonnay,2012,Fox Run
13.5,Red,Turkey,"Light cherry red to the eye, this wine made of 100% Karalahna yields little on the nose, offering a soft aroma of cranberry. Flavors of cherry confiture, black currant, cranberry, spearmint and black pepper are set amidst ever-present tannins that linger on the front of the tongue.",,15,87,Turkey,,,Çamlibağ 2012 Karalahna (Turkey),https://www.winemag.com/buying-guide/camliba-2012-karalahna-turkey/,Karalahna,2012,Çamlibağ
14,Red,Italy,"Strawberry jam, espresso, toast, menthol and dark spice lead the nose. The straightforward, rather lean palate offers dried cherry, star anise and a hint of tobacco alongside firm, fine-grained tannins that grip the finish.",,,87,Tuscany,Brunello di Montalcino,,Barone Ricasoli 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/barone-ricasoli-2011-brunello-di-montalcino/,Sangiovese,2011,Barone Ricasoli
14.5,Red,US,"There's a high-tone brightness of cassis and plum in this juicy, estate wine. A fruity character balances well against savory leather and black pepper that ride a thick wave of tannin.",Block 35a Estate Grown,33,87,California,Sonoma,Chalk Hill,Balverne 2012 Block 35a Estate Grown Cabernet Sauvignon (Chalk Hill),https://www.winemag.com/buying-guide/balverne-2012-block-35a-estate-grown-cabernet-sauvignon-chalk-hill/,Cabernet Sauvignon,2012,Balverne
13,White,France,"Fresh with apple and citrus, this is a perfumed, immediately attractive wine. It has bright acidity, a lightly mineral texture and a tangy, zesty aftertaste. It's young and will age although it is delicious now.",Le Charmois Premier Cru,40,87,Burgundy,Saint-Aubin,,Au Pied du Mont Chauve 2013 Le Charmois Premier Cru  (Saint-Aubin),https://www.winemag.com/buying-guide/au-pied-du-mont-chauve-2013-le-charmois-premier-cru-saint-aubin-232519/,Chardonnay,2013,Au Pied du Mont Chauve
15,Red,Italy,"Aromas of underbrush, toasted oak, coffee and a whiff of roasted herb emerge on this. The brawny palate displays dried black cherry, hazelnut, anise and vanilla alongside astringent tannins that leave a tongue-drying finish. A green note of powdered sage marks the close.",,35,87,Tuscany,Brunello di Montalcino,,Albatreti 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/albatreti-2011-brunello-di-montalcino/,Sangiovese,2011,Albatreti
15.5,Red,Italy,"Aromas of leafy underbrush, grilled porcini, scorched soil and steeped prune lead the nose. The robust, jammy palate offers dried black cherry, espresso, coconut, roasted coffee bean and a confectionary note alongside astringent tannins. Scorching alcohol dominates the close.",,50,87,Tuscany,Brunello di Montalcino,,Agostina Pieri 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/agostina-pieri-2011-brunello-di-montalcino/,Sangiovese,2011,Agostina Pieri
14,Red,Italy,"The nose is rather closed but eventually reveals aromas of espresso, toasted oak, clove and a balsamic note. The tightly wound palate offers unripe cherry, star anise and a green note of powdered sage while firm, grainy tannins leave an astringent finish.",Vallocaia Riserva,46,87,Tuscany,Vino Nobile di Montepulciano,,Bindella 2010 Vallocaia Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/bindella-2010-vallocaia-riserva-vino-nobile-di-montepulciano/,Red Blend,2010,Bindella
13,Red,France,"This wine is dry and smoky, with tannins that will allow it to age. The fruit, though, only hints at red berry fruits and should be more developed for a simple appellation wine such as this. Drink from 2017.",Vieille Vignes,25,87,Burgundy,Bourgogne,,Château de Santenay 2012 Vieille Vignes  (Bourgogne),https://www.winemag.com/buying-guide/chateau-de-santenay-2012-vieille-vignes-bourgogne/,Pinot Noir,2012,Château de Santenay
13.5,Red,France,"This is 100% Grenache from a vineyard planted in 1895, so genuinely old vines. That said, 2013 was a challenging vintage, and this wine shows the firmness that marks so many of the wines. It's taut, dusty and herbal, with drying tannins on the finish.",1895,30,87,Rhône Valley,Côtes du Rhône Villages,,Château Maucoil 2013 1895 Grenache (Côtes du Rhône Villages),https://www.winemag.com/buying-guide/chateau-maucoil-2013-1895-grenache-cotes-du-rhone-villages/,Grenache,2013,Château Maucoil
13.7,White,US,"Intensely fruity, this sun-kissed blend of Chardonnay, Viognier and Sauvignon Blanc bursts of yellow peach and tangerine flavors. It's ripe and weighty on the palate, but finishes brightly on a zesty lemonade streak. Enjoy soon for its youthful exuberance.",As If Serendipity,45,87,New York,Long Island,North Fork of Long Island,Brooklyn Oenology 2014 As If Serendipity White (North Fork of Long Island),https://www.winemag.com/buying-guide/brooklyn-oenology-2014-as-if-serendipity-white-north-fork-of-long-island/,White Blend,2014,Brooklyn Oenology
13.5,Red,US,"Very deep color, potent aromas and a dense, but velvety texture paint a bold picture for this full-bodied wine. It has the drama and flavor recalling an expensive red, without overpowering tannins or a high price.",Nighthawk Black,23,87,California,California Other,California,Bota Box 2013 Nighthawk Black Red (California),https://www.winemag.com/buying-guide/bota-box-2013-nighthawk-black-red-california/,Red Blend,2013,Bota Box
12.5,Red,US,"Fresh, fruity cranberry and raspberry flavors penetrate through this vivaciously brisk blend of Cabernet Franc and Lemberger. It's fairly straightforward in style, but hints of herb and bramble lend a savory complexity to the midpalate. The finish is moderately long, marked by a spray of fine tannins.",Cabernet Franc-Lemberger,22,87,New York,Finger Lakes,Finger Lakes,Anthony Road 2013 Cabernet Franc-Lemberger Red (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2013-cabernet-franc-lemberger-red-finger-lakes/,Red Blend,2013,Anthony Road
13.8,Red,US,"Smoky leather, concentrated red-cherry fruit and crushed-brick aromas show on the nose of this bottling. More cherries and cranberries appear on the palate, where rocky flavors and dark spices keep the sip lively against a fairly rigid structure, five years in.",,26,87,California,Central Coast,Paso Robles,August Ridge 2010 Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/august-ridge-2010-sangiovese-paso-robles/,Sangiovese,2010,August Ridge
13.8,Red,US,"Inviting aromatics of nutmeg and Asian spice give way to a silky, savory and light-bodied version of the variety, with a backbone of sizable tannin.",,28,87,California,Sonoma,Sonoma County,Borrellie 2013 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/borrellie-2013-zinfandel-sonoma-county/,Zinfandel,2013,Borrellie
12.3,White,US,"There's a seltzer quality to the nose of this wine, with aromas of pink-grapefruit spritz, apple and pear cider, and fresh baking soda. It's tight and grippy on the palate, with flavors of green-apple flesh and tangerine skin that linger into the finish.",,24,87,California,Central Coast,Paso Robles,Broken Earth 2014 Albariño (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2014-albarino-paso-robles/,Albariño,2014,Broken Earth
13.5,Red,Italy,"Violet, plum, leather and baking spice aromas merge on this easygoing red. The no-fuss palate offers black cherry, star anise and a hint of clove alongside polished but rather fleeting tannins. Drink soon.",Barone Neri del Nero,21,87,Tuscany,Chianti Superiore,,Castel Pietraio 2009 Barone Neri del Nero  (Chianti Superiore),https://www.winemag.com/buying-guide/castel-pietraio-2009-barone-neri-del-nero-chianti-superiore/,Red Blend,2009,Castel Pietraio
14,Red,Italy,"Blue-flower and red-berry aromas lead the way along with a whiff of eucalyptus. The firm palate offers hints of star anise, espresso and a green note of powdered sage that back up unripe red cherry. It closes on a coffee note.",Riserva,29,87,Tuscany,Chianti Classico,,Casa Sola 2010 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/casa-sola-2010-riserva-chianti-classico/,Red Blend,2010,Casa Sola
13.5,Red,US,"Barrel notes of spice, vanilla, caramel and herbs lead to red- and blue-fruit flavors, with the tannins showing some astringency. Merlot wouldn't be a first guess but it still brings appeal.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-merlot-columbia-valley-wa/,Merlot,2014,Waterbrook
13,Red,Hungary,"Freshly ground black pepper and dark cherries scent this Hungarian Kékfrankos. It is medium bodied, presenting flavors of pomegranate and sour cherry with a slightly tart finish.",Balf,17,87,Sopron,,,Weninger 2012 Balf Kékfrankos (Sopron),https://www.winemag.com/buying-guide/weninger-2012-balf-kekfrankos-sopron/,Kekfrankos,2012,Weninger
14,Red,Italy,"Leafy underbrush, espresso, baked plum, menthol and toast aromas slowly emerge. The straightforward palate offers ripe Morello cherry, star anise and chopped herb while assertive tannins clench the abrupt finish. Give the tannins some time to unfurl then drink up.",Sassocheto,58,87,Tuscany,Brunello di Montalcino,,Il Grappolo 2011 Sassocheto  (Brunello di Montalcino),https://www.winemag.com/buying-guide/il-grappolo-2011-sassocheto-brunello-di-montalcino/,Sangiovese,2011,Il Grappolo
14.5,Red,Spain,"Lightly herbal, candied-berry aromas are good but not what you'd call exact or exciting. This has plenty of energy on a jumpy palate, while lightly resiny, woody flavors of candied red fruits finish tight and juicy.",,12,87,Northern Spain,Calatayud,,Filón 2014 Garnacha (Calatayud),https://www.winemag.com/buying-guide/filon-2014-garnacha-calatayud/,Garnacha,2014,Filón
14.2,White,US,"Coming in a bottle adorned with an informational treasure map of the region, this wine conveys bubble gum, honeysuckle and Pink Lady apples on the nose. A similar apple character shows on the palate, along with riper grapefruit notes, Anjou pear slices and graphite. The apples get more sour as the sip lingers.",Queen of Tides,25,87,California,Central Coast,Santa Barbara County,Inconceivable 2014 Queen of Tides Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/inconceivable-2014-queen-of-tides-chardonnay-santa-barbara-county/,Chardonnay,2014,Inconceivable
12.4,Red,US,"Ripe blackberry and cassis notes seem glazed with bluebery jam in this rippling but light-footed Lemberger. It doesn't exhibit the grape variety's characteristic staunchness of acidity and tannins, but a refreshing squirt of sour-cherry acidity brightens the midpalate. Drink now through 2018.",,21,87,New York,Finger Lakes,Finger Lakes,Fox Run 2013 Lemberger (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2013-lemberger-finger-lakes/,Lemberger,2013,Fox Run
13.6,Red,US,"Black slate, vanilla and red cherries show on the nose of this widely available wine, which is nicely complex for such a large case load. The palate is medium in body but heartily spiced, with dark pomegranate and cherry-pie flavors hanging on a chalky tannic structure.",,17,87,California,Central Coast,Central Coast,Edna Valley Vineyard 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Edna Valley Vineyard
14,Red,Spain,"A maderized tint and baked, raisiny flavors make for a rich but flat bouquet. Following suit, this feels heavy, with fig-like richness and choppy tannins. Flavors of raisin, vanilla, coconut and stewed berry fruits end chunky, with spice, vanilla and saucy notes.",Cosecha Limitada,48,87,Northern Spain,Ribera del Duero,,Hesvera 2010 Cosecha Limitada  (Ribera del Duero),https://www.winemag.com/buying-guide/hesvera-2010-cosecha-limitada-ribera-del-duero/,Tempranillo,2010,Hesvera
14.5,Red,US,"There's a damp earth character on the nose of this bottling, with mushroom, black raspberry, boysenberry and dill aromas. The palate coincides, with thyme, elderberry, pine and thick tart flavors.",Signature Reserve,52,87,California,South Coast,South Coast,Hawk Watch Winery 2011 Signature Reserve Syrah (South Coast),https://www.winemag.com/buying-guide/hawk-watch-winery-2011-signature-reserve-syrah-south-coast/,Syrah,2011,Hawk Watch Winery
14,Red,Italy,"Made with 85% Cabernet Sauvignon and 15% Petit Verdot, this shows subtle aromas of blackcurrant, bell pepper and a whiff of black olive. The round, straightforward palate shows black cherry, toast and a hint of vanilla. Drink through 2018.",Il Cucchetto,30,87,Tuscany,Maremma Toscana,,Pepi Lignana 2012 Il Cucchetto  (Maremma Toscana),https://www.winemag.com/buying-guide/pepi-lignana-2012-il-cucchetto-maremma-toscana/,Red Blend,2012,Pepi Lignana
15.9,Red,US,"Aged for more than two years in French, American and Hungarian oak, this vineyard-designate is bombastically broad-shouldered in cocoa powder and leather, Soft and velvety on the palate, it finishes with a spark of heat.",Treborce Vineyard,42,87,California,Sonoma,Dry Creek Valley,Phipps 2012 Treborce Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/phipps-2012-treborce-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2012,Phipps
13,White,US,"This wine has a rounded texture, with fresh, clean fruit flavors that recall crisp apple and lemon. It delivers an energized mouthfeel and finish due to good acidity and a rather light body.",Family Reserve,8,87,California,California Other,California,Oak Grove 2014 Family Reserve Viognier (California),https://www.winemag.com/buying-guide/oak-grove-2014-family-reserve-viognier-california/,Viognier,2014,Oak Grove
13.5,Red,Spain,"Minty, earthy aromas suggest Christmas spice and fruit cake. This is saturated but a bit soupy and drying. Flavors of prune, plum, raisin and spices are a touch stewed, while this finishes ripe but short on freshness.",Crianza,20,87,Northern Spain,Rioja,,Conde Bel 2011 Crianza  (Rioja),https://www.winemag.com/buying-guide/conde-bel-2011-crianza-rioja/,Tempranillo,2011,Conde Bel
12.5,White,France,"A light approach to Chablis, this brings out crisp fruitiness, attractive acidity, apple flavors and a touch of steeliness. With its creamy, ripe aftertaste, the wine is ready to drink.",,25,87,Burgundy,Chablis,,Domaine Louis Moreau 2014  Chablis,https://www.winemag.com/buying-guide/domaine-louis-moreau-2014-chablis/,Chardonnay,2014,Domaine Louis Moreau
13.8,Red,US,"An array of damp, dank herbs shows on the nose of this bottling from the Fairbairn Vineyard, with aromas of oregano, thyme, chaparral and moist earth. The palate is relatively light in body, showing flavors of oregano-crusted pork roast and a woody character.",The Conspirator's Reserve,49,87,California,Central Coast,Paso Robles,Cloak & Dagger 2012 The Conspirator's Reserve Syrah (Paso Robles),https://www.winemag.com/buying-guide/cloak-dagger-2012-the-conspirators-reserve-syrah-paso-robles/,Syrah,2012,Cloak & Dagger
12.5,White,US,"Friendly and flavorful, this offers bright butter and fruit aromas, opulent pear and baking spice flavors and a lingering, vanilla-like finish. The texture is plush and the balance leans toward ripe and rich.",,14,87,California,California Other,California,Dachshund 2013 Chardonnay (California),https://www.winemag.com/buying-guide/dachshund-2013-chardonnay-california/,Chardonnay,2013,Dachshund
15.5,Dessert,Italy,"Mild aromas of dried stone fruit and maple syrup come together on this full-bodied dessert wine. The sweet, one-dimensional palate delivers dried apricot, acacia honey and a hint of toasted walnut.",San Lorenzo a Bibbiano,40,87,Tuscany,Vin Santo del Chianti Classico,,Bibbiano 2010 San Lorenzo a Bibbiano  (Vin Santo del Chianti Classico),https://www.winemag.com/buying-guide/bibbiano-2010-san-lorenzo-a-bibbiano-vin-santo-del-chianti-classico/,White Blend,2010,Bibbiano
13,White,Canada,"The first sniff is yeasty and beery, a nod to the wine's youth. With ample air it brings in light hints of citrus blossom, lemon verbena and mint. Flavors of lemon and pineapple come next, and the small percentage that was barrel fermented helps to round off the acids.",,18,87,British Columbia,Okanagan Valley,,Township 7 2014 Sauvignon Blanc (Okanagan Valley),https://www.winemag.com/buying-guide/township-7-2014-sauvignon-blanc-okanagan-valley/,Sauvignon Blanc,2014,Township 7
,Red,Italy,"Aromas of pine forest, wild berry, chopped herb, brown spice and a toasted note lead the nose. The ripe palate shows dried cherry, sage, anise and coffee bean alongside a backbone of assertive tannins that grip the somewhat abrupt finish.",,48,87,Tuscany,Brunello di Montalcino,,Tornesi 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/tornesi-2011-brunello-di-montalcino/,Sangiovese,2011,Tornesi
,Red,Italy,"Toast, oak, roasted coffee bean, mature plum and underbrush aromas lift out of the glass. The taut palate is loaded with oak-driven spice, espresso, a green note of bitter sage and dried berry but it lacks fruit richness. Astringent tannins clench the finish.",Riserva,,87,Tuscany,Brunello di Montalcino,,Solaria 2010 Riserva  (Brunello di Montalcino),https://www.winemag.com/buying-guide/solaria-2010-riserva-brunello-di-montalcino/,Sangiovese,2010,Solaria
15,Red,Italy,"Aromas of stewed prune and fig follow through to the evolved palate along with raisin, licorice and a green note of powdered sage. Austere, astringent tannins leave a raspy finish. You'll also notice the heat of evident alcohol.",Vigna Spuntali,70,87,Tuscany,Brunello di Montalcino,,Val di Suga 2010 Vigna Spuntali  (Brunello di Montalcino),https://www.winemag.com/buying-guide/val-di-suga-2010-vigna-spuntali-brunello-di-montalcino/,Sangiovese,2010,Val di Suga
14.2,White,US,"The chef returns to wine in this blend of mostly Chardonnay with 4% Viognier. A smooth, round and ripely agreeable quaff, it's thick in oak with a taste of vanilla.",Blending Sessions Blend No. 3,20,87,California,Sonoma,Sonoma County,Tyler Florence 2014 Blending Sessions Blend No. 3 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/tyler-florence-2014-blending-sessions-blend-no-3-chardonnay-sonoma-county/,Chardonnay,2014,Tyler Florence
13.8,Red,Canada,"A sniff of truffle introduces this light but interesting wine. It's still youthful and tight, with tart fruit conjuring up sour cherry pie. Another couple of years in the bottle would put the optimal drinking between 2018 and 2020.",Oldfield Series,33,87,British Columbia,Okanagan Valley,,Tinhorn Creek 2012 Oldfield Series Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2012-oldfield-series-pinot-noir-okanagan-valley/,Pinot Noir,2012,Tinhorn Creek
13,Red,France,"Something of the structure of Morey is here in this wine. However it is surprisingly ready to drink, with the tannins in the background leaving the foreground to juicy red-berry fruits and fresh acidity. It is attractive and balanced; drink now.",,55,87,Burgundy,Morey-Saint-Denis,,Louis Chevallier 2014  Morey-Saint-Denis,https://www.winemag.com/buying-guide/louis-chevallier-2014-morey-saint-denis/,Pinot Noir,2014,Louis Chevallier
14,Red,Italy,"Aromas of toasted oak, roasted coffee bean and dried black-skinned fruit lead the nose. The firm, astringent palate offers raisin, dried black cherry and star anise alongside close-grained tannins. Drink soon to capture the remaining fruit richness.",,,87,Tuscany,Chianti Classico,,Livernano 2012  Chianti Classico,https://www.winemag.com/buying-guide/livernano-2012-chianti-classico/,Red Blend,2012,Livernano
12.5,Rose,France,"This is a perfumed, fragrant wine. Its acidity is offset by the red berry and currant fruits that add freshness to the dry, crisp character. It's a full wine, with good fruit depth and ripe flavors, and will be better with food. Drink now.",Les Villots,24,87,Loire Valley,Sancerre,,Jean Reverdy et Fils 2014 Les Villots Rosé (Sancerre),https://www.winemag.com/buying-guide/jean-reverdy-et-fils-2014-les-villots-rose-sancerre/,Rosé,2014,Jean Reverdy et Fils
12.5,White,France,"The soft, open character of Menetou-Salon is very apparent in this gentle, fruity wine. With fresh acidity and bright citrus and apricot flavors, it's a wine to savor young. Light perfumes add interest to this wine that is ready to drink.",Les Thureaux,20,87,Loire Valley,Menetou-Salon,,Joseph Mellot 2014 Les Thureaux  (Menetou-Salon),https://www.winemag.com/buying-guide/joseph-mellot-2014-les-thureaux-menetou-salon/,Sauvignon Blanc,2014,Joseph Mellot
12.5,Red,France,"This wine has an initial strong tannic element that submerges the red fruits. As it opens, the wine reveals more juiciness, berry flavors and fresh acidity. It's still young and needs to be aged. Drink from 2018.",Domaine des Emois,30,87,Loire Valley,Sancerre,,Joseph Mellot 2014 Domaine des Emois  (Sancerre),https://www.winemag.com/buying-guide/joseph-mellot-2014-domaine-des-emois-sancerre-234023/,Pinot Noir,2014,Joseph Mellot
13.9,White,US,"Pristine grapefruit, lemon and tangerine flavors reverberate throughout this cutting, crisp wine. Its fresh, breezy style belies its alcoholic breadth and weight, making it an ideal interloper between Pinot Grigio and Gris styles.",Gigliotti Vineyards,14,87,New York,Finger Lakes,Finger Lakes,Lakewood 2014 Gigliotti Vineyards Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2014-gigliotti-vineyards-pinot-gris-finger-lakes/,Pinot Gris,2014,Lakewood
14.4,Red,US,"Intriguing in tobacco and a sense of the forest, especially pine, this soft, chewy, fuller wine finishes quickly in black pepper.",Pigoni Ranch,38,87,California,Sonoma,Alexander Valley,Manzanita Creek 2010 Pigoni Ranch Syrah (Alexander Valley),https://www.winemag.com/buying-guide/manzanita-creek-2010-pigoni-ranch-syrah-alexander-valley/,Syrah,2010,Manzanita Creek
14,Red,Italy,"Roasted coffee bean, baked plum, charred earth, toast, vanilla and menthol aromas come together on this. The palate is firm but rather evolved, offering dried, dark-skinned berry, mocha, anise and a confectionary note wrapped in assertive close-grained tannins that dry out the finish.",,50,87,Tuscany,Brunello di Montalcino,,Madonna Nera 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/madonna-nera-2011-brunello-di-montalcino/,Sangiovese,2011,Madonna Nera
14.9,White,US,"Named after the matriarch of the Riboli wine family, who founded what may be the first tasting room in California, this shows light yellow fruits on the nose. The palate combines lemon and apple with a slight hue of brown spice, offering plump fruit with a tang.",,16,87,California,Central Coast,Monterey,Maddalena 2013 Chardonnay (Monterey),https://www.winemag.com/buying-guide/maddalena-2013-chardonnay-monterey/,Chardonnay,2013,Maddalena
12.5,White,France,"This wine is all fruit, with bright acidity and refreshing apple and Rocha pear flavors. It is juicy, light and crisp, a fine apéritif style with its perfumed final acidity. Drink now.",Tradition,22,87,Loire Valley,Sancerre,,Michel Vattan 2014 Tradition  (Sancerre),https://www.winemag.com/buying-guide/michel-vattan-2014-tradition-sancerre/,Sauvignon Blanc,2014,Michel Vattan
13,Red,Canada,"This blends grapes from four separate vineyards, matured in older barrels. It's best enjoyed young, with the freshness that brings to the sharp-edged, brambly berry fruit. A whiff of pine resin and ample herbal accents add further complexity.",,25,87,British Columbia,Okanagan Valley,,Meyer Family Vineyards 2013 Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/meyer-family-vineyards-2013-pinot-noir-okanagan-valley/,Pinot Noir,2013,Meyer Family Vineyards
14.8,Red,US,"Aromas of freshly cut wood, pickling spices, vanilla dark cherry lead to plentiful black-fruit flavors, supported by lightly astringent tannins. There are good things underneath but the wood gets in the way.",,48,87,Washington,Columbia Valley,Columbia Valley (WA),Merry Cellars 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/merry-cellars-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Merry Cellars
14.7,Red,Canada,"This Bordeaux-style blend is 28% Merlot, 28% Cabernet Franc, 41% Cabernet Sauvignon and 3% Petit Verdot. Sweet scents of cracker open into a wine with pretty red plum and details of coffee and chocolate. It does not in any way reflect the rather high-listed alcohol, but seems more elegant and lightly refined.",Oldfield Series 2Bench,32,87,British Columbia,Okanagan Valley,,Tinhorn Creek 2012 Oldfield Series 2Bench Red (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2012-oldfield-series-2bench-red-okanagan-valley/,Bordeaux-style Red Blend,2012,Tinhorn Creek
13.5,Red,Italy,"Aromas of dark-skinned berry, blue flower and a whiff of chewing tobacco combine on this straightforward red. The bright, easygoing palate shows wild cherry, raspberry and a note of star anise alongside supple tannins. Drink soon.",,19,87,Tuscany,Chianti Classico,,Tenuta di Lilliano 2013  Chianti Classico,https://www.winemag.com/buying-guide/tenuta-di-lilliano-2013-chianti-classico/,Red Blend,2013,Tenuta di Lilliano
14.5,Red,Italy,"Aromas of toast, roasted coffee bean, baked plum and a whiff of coconut lead the nose. The palate offers dried black cherry, espresso and a green note of sage alongside tightly packed, astringent tannins that leave a raspy finish. Give the tannins a few more years to soften then drink to capture the remaining fruit richness.",,48,87,Tuscany,Brunello di Montalcino,,Verbena 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/verbena-2011-brunello-di-montalcino/,Sangiovese,2011,Verbena
14.5,Red,Italy,"Charred-earth, espresso, French oak and menthol aromas unfold on this full-bodied red while a plum note lingers in the background. The subdued palate is rather evolved, showing raisin, toast, spirits and licorice but not much fruit richness. Assertive, close grained tannins provide the bracing framework.",Riserva,30,87,Tuscany,Chianti Classico,,Mangiacane 2009 Riserva  (Chianti Classico),https://www.winemag.com/buying-guide/mangiacane-2009-riserva-chianti-classico/,Red Blend,2009,Mangiacane
13.9,Red,US,"Bold tannins and firm acidity make this wine a bit stiff to enjoy now, but it should benefit from aging through 2020. Aromas are lightly earthy, while flavors reflect cranberry and tart cherry. The texture carries a tooth-coating layer of tannins.",Unmasked,46,87,California,North Coast,Yorkville Highlands,Sonkin Cellars 2012 Unmasked Syrah (Yorkville Highlands),https://www.winemag.com/buying-guide/sonkin-cellars-2012-unmasked-syrah-yorkville-highlands/,Syrah,2012,Sonkin Cellars
14,Red,Italy,"Aromas of toast, cedar and black currant jam lead the nose. The rather lean palate offers tart red currant, ground pepper and oak-driven spice but not a lot of fruit richness. Assertive, astringent tannins leave a mouth-puckering finish.",,62,87,Tuscany,Toscana,,Poggio al Lupo 2013 Cabernet Sauvignon (Toscana),https://www.winemag.com/buying-guide/poggio-al-lupo-2013-cabernet-sauvignon-toscana/,Cabernet Sauvignon,2013,Poggio al Lupo
13,Red,Italy,"Made with 100% Sangiovese, this straightforward red has subdued aromas of red berry, toasted oak and a whiff of blue flower. On the tart, tangy palate, zesty acidity and round tannins underscore sour cherry, fresh raspberry and white pepper.",Amaranto,20,87,Tuscany,Maremma Toscana,,Podere San Cristoforo 2014 Amaranto  (Maremma Toscana),https://www.winemag.com/buying-guide/podere-san-cristoforo-2014-amaranto-maremma-toscana/,Sangiovese,2014,Podere San Cristoforo
13,Rose,France,"From vines between 20 and 40 years old, this is an intensely fresh wine with crisp red-currant flavors and tight acidity. It is a classic food rosé, too dry and acid for an apéritif but wonderful to cut into any food. Drink now.",,25,87,Loire Valley,Sancerre,,Pierre Morin 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/pierre-morin-2014-rose-sancerre/,Rosé,2014,Pierre Morin
14,Red,Italy,"Aromas of scorched earth, Asian spice and mature black-skinned fruit lead the way. The straightforward palate offers dried black cherry, crushed anise, clove and grilled sage alongside loosely knit tannins. Drink through 2019.",Villa al Cortile,45,87,Tuscany,Brunello di Montalcino,,Piccini 2011 Villa al Cortile  (Brunello di Montalcino),https://www.winemag.com/buying-guide/piccini-2011-villa-al-cortile-brunello-di-montalcino/,Sangiovese,2011,Piccini
14,Red,France,"This wine is unusually taut and crisp for a Châteauneuf-du-Pape, with cherry and cranberry fruit framed by hints of earth and leather. Drink now–2020.",,40,87,Rhône Valley,Châteauneuf-du-Pape,,Les Trois Couronnes 2013 Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/les-trois-couronnes-2013-red-chateauneuf-du-pape/,Rhône-style Red Blend,2013,Les Trois Couronnes
15,Red,Spain,"Plum and currant aromas are gaseous at first, then minerally. This is tight, high in acidity and tannic. Rubbery, lightly briny cherry and plum flavors are held together by firm acidity, while this feels tight and wiry late, with herbal notes and tannic grab.",,20,87,Catalonia,Priorat,,Les Mines 2011 Red (Priorat),https://www.winemag.com/buying-guide/les-mines-2011-red-priorat/,Red Blend,2011,Les Mines
14.5,Red,Turkey,"This deep red-violet colored Bordeaux-style blend offers a bouquet of elderberry and black currant. Strong tannins stay in the forefront amidst cooked fruit flavors of elderberry, cassis and blueberry with hints of mint and anisette that linger into the cool, syrupy finish.",K2,,87,Aegean,,,Paşaeli 2011 K2 Red (Aegean),https://www.winemag.com/buying-guide/paaeli-2011-k2-red-aegean/,Bordeaux-style Red Blend,2011,Paşaeli
13,White,Morocco,"Deep straw to the eye, this wine has a bouquet of lemon curd and apricot. Slightly savory flavors of pear, apricot, lavender and thyme are joined in the finish by the faintest hint of sweetness and a floral note.",,15,87,Zenata,,,Ouled Thaleb 2014 White (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2014-white-zenata/,White Blend,2014,Ouled Thaleb
13.5,White,Turkey,"A bouquet of peach, melon and freesia sets the scene for flavors of white peach, apricot, watermelon and rose petal with a touch of spearmint. It is bright on entry and soft in the mouth, and the spearmint note holds strong into the bright finish.",,15,87,Turkey,,,Turasan 2014 Emir (Turkey),https://www.winemag.com/buying-guide/turasan-2014-emir-turkey/,Emir,2014,Turasan
15,Red,US,"This is half Cabernet Sauvignon with the balance Merlot (38%) and Syrah. Aromas of vanilla, leafy herbs, barrel spices and dried cherries lead to full bodied fruit flavors with the oak showing prominently.",Cuvée Alden Private Reserve,50,87,Idaho,,,Koenig Vineyards 2011 Cuvée Alden Private Reserve Red,https://www.winemag.com/buying-guide/koenig-vineyards-2011-cuvee-alden-private-reserve-red/,Bordeaux-style Red Blend,2011,Koenig Vineyards
12,White,US,"The green apple, apple skin and flower aromas pop. The off-dry peach flavors keep you coming back for more.",,10,87,Washington,Columbia Valley,Columbia Valley (WA),Whispering Tree 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/whispering-tree-2014-riesling-columbia-valley-wa/,Riesling,2014,Whispering Tree
14.4,Red,US,"Dusty, chalky tannin and earth provide character to this blend of 48% Cabernet Sauvignon and 52% Sangiovese that is smoothly tannic. Coffee and cocoa provide a savory aside to the fruitiness of dried cherry and cranberry.",Montona Super Tuscan Reserve,95,87,California,Napa,Napa Valley,Andretti 2012 Montona Super Tuscan Reserve Cabernet Sauvignon-Sangiovese (Napa Valley),https://www.winemag.com/buying-guide/andretti-2012-montona-super-tuscan-reserve-cabernet-sauvignon-sangiovese-napa-valley/,Cabernet Sauvignon-Sangiovese,2012,Andretti
12.7,Red,US,"Orange peel, dill, herb and red-fruit aromas lead to elegant, soft, sultry feeling fruit and barrel flavors with a smoky finish. The oak gets a bit in front of the fruit but it still brings plenty of interest.",Estate Grown,30,87,Washington,Columbia Valley,Columbia Valley (WA),Gordon Estate 2013 Estate Grown Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gordon-estate-2013-estate-grown-tempranillo-columbia-valley-wa/,Tempranillo,2013,Gordon Estate
14.5,Red,US,"A majority varietal with 10% Merlot, 8% Cabernet Franc, 3% Malbec and 2% Petit Verdot, this wine offers dusty tar, tobacco and chocolate around more succulent flavors of blackberry and black cherry. It finishes lean.",,45,87,California,Sonoma,Sonoma Valley,Envolve 2012 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/envolve-2012-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Envolve
12.5,Red,US,"Juicy and ripe, yet briskly composed, this medium-bodied Pinot Noir boasts flavors of red cherry and strawberry preserves offset by crisp cranberry acidity. It's concentrated on the palate but finishes swiftly with just a feathery hint of tannins.",,19,87,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-pinot-noir-finger-lakes/,Pinot Noir,2013,Heron Hill
12.8,Rose,US,"A pale orange-pink shade, this rosé shows watermelon, baked strawberries, orange cream and a touch of bubblegum on the welcoming nose. Once sipped, it's sleek and easy to drink, with rich red fruit cut by a tangy, almost sour orange zest.",Mi Pasión,20,87,California,Central Coast,Santa Barbara County,Feliz Noche 2013 Mi Pasión Rosé (Santa Barbara County),https://www.winemag.com/buying-guide/feliz-noche-2013-mi-pasion-rose-santa-barbara-county/,Rosé,2013,Feliz Noche
14.4,White,US,"A pleasant nose of peach, vanilla and pineapple custard grows quite boisterous and banana-like as this wine opens up. Peachy flavors show on the palate, where the vanilla and cake flavors are cut by a tight line of lime skin.",,25,87,California,Central Coast,Central Coast,Coruce 2012 Viognier (Central Coast),https://www.winemag.com/buying-guide/coruce-2012-viognier-central-coast/,Viognier,2012,Coruce
14,Red,France,"Ample black cherry fruit combines with cola notes in this generous, fleshy wine that finishes with a crisp edge.",La Barbare,20,87,Rhône Valley,Côtes du Rhône,,Chateau Les Amoureuses 2014 La Barbare Red (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-les-amoureuses-2014-la-barbare-red-cotes-du-rhone/,Rhône-style Red Blend,2014,Chateau Les Amoureuses
12.5,Red,US,"Vibrant blackberry and cherry flavors are accented by complexities of rose petal, bramble and savory herb in this elegant, light-footed red. It's not deeply complex or penetrating, but quite charming, marked by sunny cherry acidity and a plush, lingering palate.",Eclipse,17,87,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Eclipse Red (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-eclipse-red-finger-lakes/,Bordeaux-style Red Blend,2013,Heron Hill
15,Red,US,"Reduced and thickly concocted, this wine overpowers in big tannin and oak. The fruit presents a mix of cherry and cassis wrapped in dark chocolate, burly and a good fit for the power thirsty.",,40,86,California,Napa,Napa Valley,Hypothesis 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hypothesis-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hypothesis
12.5,White,France,"A perfumed wine, this offers fresh apple and light spice flavors and considerable acidity. It is light and fruity, with a crisp lemon-zest flavor at the end. The vineyard of the Giennois is close to the city of Orléans, making it the most northerly Loire vineyard. Drink now.",Le Beaux Jours,20,85,Loire Valley,Coteaux du Giennois,,Emile Balland 2014 Le Beaux Jours Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/emile-balland-2014-le-beaux-jours-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Emile Balland
13.5,Red,Italy,"This easygoing red offers aromas of ripe raspberry, coffee and a whiff of herb. The simple, rather diluted palate offers wild cherry and a hint of clove alongside fleeting tannins.",Casalino,40,85,Tuscany,Brunello di Montalcino,,Bonacchi 2011 Casalino  (Brunello di Montalcino),https://www.winemag.com/buying-guide/bonacchi-2011-casalino-brunello-di-montalcino/,Sangiovese,2011,Bonacchi
13.5,Red,Spain,"Common cherry and berry aromas lead to a fruit-punch palate with some stickiness. This tastes ripe, with nothing distinguished beyond basic berry flavors. Sweet plum and berry notes steer the finish.",,9,85,Northern Spain,Campo de Borja,,Coto de Hayas 2014 Garnacha-Syrah (Campo de Borja),https://www.winemag.com/buying-guide/bodegas-aragonesas-2014-coto-de-hayas-garnacha-syrah-campo-de-borja/,Garnacha-Syrah,2014,Coto de Hayas
12.5,Red,France,"From chalk soil, this wine is textured with tight tannins lying over the red cherry and berry fruits. Not rich, it's more a gentle excursion into Pinot Noir giving freshness as well as that light structure. It offers perfumed acidity at the end.",Les Thureaux,20,85,Loire Valley,Menetou-Salon,,Joseph Mellot 2014 Les Thureaux  (Menetou-Salon),https://www.winemag.com/buying-guide/joseph-mellot-2014-les-thureaux-menetou-salon-234020/,Pinot Noir,2014,Joseph Mellot
12,Sparkling,France,"The Grenache and Cinsault in this rosé are from the Jura and other vineyards. The result is a soft, smooth and creamy wine. Fresh red-berry fruits give it a round, almost off-dry character. It's fresh at the end, and definitely in an apéritif style.",Brut Rosé,,84,France Other,Vin Mousseux,,François Montand NV Brut Rosé Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/francois-montand-nv-brut-rose-sparkling-vin-mousseux-230207/,Sparkling Blend,,François Montand
12,Sparkling,France,"This wine is soft and creamy, although it does seem to miss out on fruit and freshness. It is smooth and ripe, with an aftertaste that is lightly off dry.",Brut Etoile Rosé,12,84,France Other,Vin Mousseux,,Monmousseau NV Brut Etoile Rosé Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/monmousseau-nv-brut-etoile-rose-sparkling-vin-mousseux/,Sparkling Blend,,Monmousseau
12,Sparkling,France,"This off-dry wine offers ripe strawberry flavors and refreshing acidity. It's a summer-evening drink, although it would do just as well round the fire",Rosé Brut,13,84,France Other,Vin Mousseux,,Marquis de la Tour NV Rosé Brut Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/marquis-de-la-tour-nv-rose-brut-sparkling-vin-mousseux-230166/,Sparkling Blend,,Marquis de la Tour
15,Red,Spain,"A blast of burnt wood and sawmill is the greeting on this heavily oaked Garnacha. Specific aromas of wood shavings, creosote and Bourbon barrel amount to a sundae's worth of oak notes. Flavors of char, coffee, chocolate and burnt wood dominate this overly oaked wine that is weak on core fruit.",Tres Picos,18,83,Northern Spain,Campo de Borja,,Borsao 2014 Tres Picos Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2014-tres-picos-garnacha-campo-de-borja/,Garnacha,2014,Borsao
,Red,France,"97–99. Barrel Sample. This is a beautifully fragrant wine that has power along with an elegant acidity. It has wonderful juiciness that cuts through any of the tannins to give great freshness, a silky texture and fruitiness at the end. Perfumed and stylish, this is a very fine wine.",Barrel Sample,,98,Bordeaux,Pomerol,,Vieux Château Certan 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/vieux-chateau-certan-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Vieux Château Certan
14.5,Red,Australia,"This full-bodied, muscular Shiraz is built for the ages. Baking spices and plummy fruit form a concentrated, nearly impenetrable wall on the nose, while the palate is nearly dense enough to stand a fork in. Despite all that, it's not overly heavy or fudge-like, instead offering tremendous poise, purity and length. Drink 2020–2030, and likely then some.",Amery Vineyard Block 6,120,96,South Australia,McLaren Vale,,Kay Brothers 2012 Amery Vineyard Block 6 Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kay-brothers-2012-amery-vineyard-block-6-shiraz-mclaren-vale/,Shiraz,2012,Kay Brothers
,Red,France,"95–97. Barrel Sample. The increasing quantity of Cabernet in this top wine from Pichon-Longueville shows in the purity of fruit and in the firm, dark tannins. It is dark, dense and concentrated with very fine acidity and a pure line of black currant fruits. Despite its fruitiness, it will certainly age well and long.",Barrel Sample,,96,Bordeaux,Pauillac,,Château Pichon Longueville 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pichon Longueville
,Red,France,"95–97. Barrel Sample. This is a generous, rounded, juicy wine, with already a fine balance between tannins and fruit. Black currant flavors are contrasted by a dry, solid core that shows the wine's impressive potential.",Barrel Sample,,96,Bordeaux,Saint-Julien,,Château Léoville Poyferré 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-poyferre-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Léoville Poyferré
,Red,France,"95–97. Barrel Sample. This wine is finely balanced with its ripe, dusty tannins contrasted by bold blackberry fruits. This is an impressive wine that has great structure, showing the quality of the Cabernet in the vintage.",Barrel Sample,,96,Bordeaux,Pessac-Léognan,,Château Haut-Bailly 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-bailly-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Haut-Bailly
12.9,Red,US,"A single-barrel reserve, this wine is compact and concentrated—a perfectly melded blend of fruit, barrel and acidity. It's a refined, beautifully polished wine, with just a touch of butterscotch wrapped into the finish. Drink now through 2030. If enjoyed soon, give it some time in the decanter to open up.",Latifeh,100,96,Oregon,Willamette Valley,Willamette Valley,Ayoub 2013 Latifeh Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ayoub-2013-latifeh-pinot-noir-willamette-valley/,Pinot Noir,2013,Ayoub
,Red,France,"95–97. Barrel Sample. Structured, tight and firm this wine is focused around dominant tannins, yet shows the potential of black fruit flavors. Destined for long-term aging.",Barrel Sample,,96,Bordeaux,Saint-Émilion,,Les Astéries 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/les-asteries-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Les Astéries
14.5,Red,Australia,"This is wonderfully complex and aromatic, with scents ranging from baking spices and savory beef to mixed berries. That swirl of seeming contradictions continues on the palate, backed by luxurious, supple tannins that linger softly on the finish. Drink now–2025.",St. Andrews Single Vineyard Release,60,95,South Australia,Clare Valley,,Wakefield 2012 St. Andrews Single Vineyard Release Shiraz (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2012-st-andrews-single-vineyard-release-shiraz-clare-valley/,Shiraz,2012,Wakefield
15,Red,Spain,"Tightly wound, layered, moderately tannic and oozing excellence, this is a fantastic high-end Toro from the superb 2012 vintage. The minerally, toasty aroma of blackberry is stylish and shows a balsamic note. Flavors of licorice, sweet balsamic vinegar, chocolate and toasty blackberry continue on a long, deep, complex finish. Drink this ace-level red from 2017–2028.",Gran,90,95,Northern Spain,Toro,,Elias Mora 2012 Gran  (Toro),https://www.winemag.com/buying-guide/elias-mora-2012-gran-toro/,Tinta de Toro,2012,Elias Mora
12.5,White,France,"Very enticing but ever so ethereal notes of tropical fruit are hinted at: yellow and pink grapefruit, passion fruit and even some pineapple. The palate is still in thrall to all the primary citrus notes but holds promise of stone and riper fruit. This is taut, elegant, concentrated, dry and whistle-clean. Like a superlative sports car waiting to be sped around a race track. This spells raciness, subtle power and linearity. What a super-clean finish. Drink 2020–2035.",Clos Saint Landelin Vorbourg Grand Cru,50,95,Alsace,Alsace,,René Muré 2013 Clos Saint Landelin Vorbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/rene-mure-2013-clos-saint-landelin-vorbourg-grand-cru-riesling-alsace/,Riesling,2013,René Muré
12,White,Germany,"A standout among an excellent lineup of 2014 grosses gewächs from Reichsgraf von Kesselstatt, this gorgeously textured wine is as light as a feather, yet with a distinctly luscious cling. Dry but pentratingly fruity, it contrasts ripe peach and grapefruit flavors against laser-sharp edges of acidity and minerality. Drinks beautifully now but should continue to please well into the next decade.",Piesporter Goldtröpfchen GG Trocken,50,95,Mosel,,,Reichsgraf von Kesselstatt 2014 Piesporter Goldtröpfchen GG Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-piesporter-goldtropfchen-gg-trocken-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
13.5,White,France,"Subtle notes of earth mix with summer blossom, along with hints of honey, quince and zesty, fresh lemon peel. These aromas dance and take turns on the dry, balanced palate that shines both with rich fruit and slender tone. Lemony freshness pervades everything with its brightness. This is lovely now but will be even lovelier over the years. Drink 2016–2030.",Schlossberg Grand Cru,46,95,Alsace,Alsace,,Domaine Weinbach 2014 Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2014-schlossberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Weinbach
13.3,White,US,"This is a sensational vintage for this cuvée, which is part of the winery's extensive Chardonnay lineup. It offers intense fruit concentration and retains the opulence for which the winery is known. Rich in a buttered, toasted nut flavor, the mouthfeel is creamy and sensual. The finish lingers for several minutes, and the wine drinks as well or better on the second day it's been open.",Evenstad Reserve,55,95,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2013 Evenstad Reserve Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2013-evanstad-reserve-chardonnay-dundee-hills/,Chardonnay,2013,Domaine Serene
12.5,White,France,"The spicy, evocative scent of Seville orange peel entices from the first sniff. The palate is dry, restrained and sylph-like but with time reveals tangerine and lemon zest. This is a feast, a celebration of citrus flavors, unfolding and shimmering at every moment. This is dry but faceted, taut but playful. Irresistible now but with a brilliant, aromatic and totally seductive future ahead. Drink 2016–2030.",Rangen Grand Cru Clos Saint Théobald,53,95,Alsace,Alsace,,Domaine Schoffit 2014 Rangen Grand Cru Clos Saint Théobald Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2014-rangen-grand-cru-clos-saint-theobald-riesling-alsace/,Riesling,2014,Domaine Schoffit
8.5,Dessert,France,"The nose is heady and fragrant, edged with dried chamomile and hay flowers and subdued honey. Underneath that is a notion of sweet, luscious apricot compote. With time, there are the most subtle notes of enticing pine resin and fir honey—lit and illuminated all the way by the purest and most concentrated of lemon acidity. A triumph of balance and richness.",Rangen Grand Cru Clos Saint Théobald Sélection de Grains Nobles Larme de Lave,90,95,Alsace,Alsace,,Domaine Schoffit 2005 Rangen Grand Cru Clos Saint Théobald Sélection de Grains Nobles Larme de Lave Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2005-rangen-grand-cru-clos-saint-theobald-selection-de-grains-nobles-larme-de-lave-pinot-gris-alsace/,Pinot Gris,2005,Domaine Schoffit
8,White,Germany,"Tasted five years after bottling, this profoundly elegant spätlese exhibits a minerality that penetrates through layers of fruit and honey. Struck flint and slate offer dark counterpoints to a lush, creamy palate full of ripe tangerine and apple marmalade flavors. It's a penetrating, deftly balanced wine that's both stimulating and thought-provoking. Drink now through 2021.",Wehlener Sonnenuhr Spätlese Grosse Lage,35,95,Mosel,,,S.A. Prüm 2011 Wehlener Sonnenuhr Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2011-wehlener-sonnenuhr-spatlese-grosse-lage-riesling-mosel/,Riesling,2011,S.A. Prüm
13,White,France,"The purity of juicy, tart, red apples runs like a fault line through a very taut, linear, whistle-clean Riesling. This has purity and precision, linearity and drive. Still tightly wound, this needs time to unfold but promises to be a wine of great longevity and expression. Resolutely dry, the purity and concentration of flavors will always remain. Drink 2018–2030.",Clos Saint Landelin Vorbourg Grand Cru,50,95,Alsace,Alsace,,René Muré 2014 Clos Saint Landelin Vorbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/rene-mure-2014-clos-saint-landelin-vorbourg-grand-cru-riesling-alsace/,Riesling,2014,René Muré
14,Red,Portugal,"A hugely structured and powerful wine, this wine comes from old vines at Herdade do Espoão's Douro vineyard. It is rich in black fruits and firm tannins and is still young. There is strength and virility in this sinewy wine with its dark structure and density. Drink this impressive wine from 2020.",VV 47,100,95,Douro,,,Quinta dos Murças 2012 VV 47 Red (Douro),https://www.winemag.com/buying-guide/quinta-dos-murcas-2012-vv-47-red-douro/,Portuguese Red,2012,Quinta dos Murças
,Red,Spain,"Like its big brother Alabaster, this is a superb Tinta de Toro that's powerfully built but also stylish. Aromas of cassis and blackberry are dark, malty and chocolaty. Flavors of burnt toast, dark chocolate, black peppercorn and blackberry end with a tannic yet balanced swirl of licorice and minerally complexity. Drink from 2017–2030.",Victorino,65,95,Northern Spain,Toro,,Teso La Monja 2012 Victorino  (Toro),https://www.winemag.com/buying-guide/teso-la-monja-2012-victorino-toro/,Tinta de Toro,2012,Teso La Monja
14,Red,Portugal,"This is a field blend from the steep Quinta da Foz vineyard at the mouth of the Pinhão River. Aged from two years in new wood, this impressive, structured wine is just setting out on its aging process. Big tannins and big fruit are all there, packed into dense tannins and a mineral texture. It will age well, don't drink before 2019.",Grande Reserva,80,95,Douro,,,Quinta da Foz 2012 Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-da-foz-2012-grande-reserva-red-douro/,Portuguese Red,2012,Quinta da Foz
,Red,France,"94–96. Barrel Sample. This wine already has great balance. That comes from the firm, dark tannins that are cutting through the rich fruits and juicy acidity. Black and dense, it is obviously ready for the long haul.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Malartic-Lagravière 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-malartic-lagraviere-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Malartic-Lagravière
,Red,France,"94–96. Barrel Sample. This wine is sumptuous, ripe and generously fruity. It has a black core of dry plum skin and spice. The richness is topped by acidity, forming a contrast with the tannic core.",Barrel Sample,,95,Bordeaux,Pauillac,,Château Lynch-Bages 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-lynch-bages-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Lynch-Bages
,Red,France,"94–96. Barrel Sample. This is an impressive wine with its dark tannins and concentrated fruits. It shows the power of the vintage, with generous red fruits, dark tannins and dense texture.",Barrel Sample,,95,Bordeaux,Pomerol,,Château la Fleur-Pétrus 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-la-fleur-petrus-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château la Fleur-Pétrus
13,Dessert,France,"A heady and lifted nose suggests healing herbs steeped in honey. The palate is rich and unctuous but fresh with the lemon peel, herb and clear honey notes that were already present on the nose. The balance between luscious and tart is on a knife's edge and all the more thrilling for it. The flavors last and last—not in sweetness but in utter, gloried freshness. Drink 2016–2040.",Rangen Grand Cru Clos Saint Théobald Sélection de Grains Nobles,75,95,Alsace,Alsace,,Domaine Schoffit 2006 Rangen Grand Cru Clos Saint Théobald Sélection de Grains Nobles Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2006-rangen-grand-cru-clos-saint-theobald-selection-de-grains-nobles-gewurztraminer-alsace/,Gewürztraminer,2006,Domaine Schoffit
,Red,France,"94–96. Barrel Sample. This is a surprisingly tender wine with its opulent Merlot filling out the firmer Cabernet. The acidity cuts to the heart while leaving room for a fresher, crisper character that is juicy and delicious. This will be a very fine wine.",Barrel Sample,,95,Bordeaux,Pauillac,,Château Pichon Longueville Comtesse de Lalande 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-comtesse-de-lalande-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pichon Longueville Comtesse de Lalande
,Red,France,"95–97. Barrel Sample. This is an impressively perfumed wine, with fragrant black fruits and rich tannins moving together. It has a sumptuous character, powered by fruit as much as by tannins. It is a very fine, rich and dense wine that will age well.",Barrel Sample,,96,Bordeaux,Saint-Émilion,,Vieux Château Mazerat 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/vieux-chateau-mazerat-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Vieux Château Mazerat
,Red,France,"95–97. Barrel Sample. This dense wine is firm with dark tannins and concentrated fruits. This wine shows power and density, with black fruits followed by serious, long-lived tannins and a powerful structure.",Barrel Sample,,96,Bordeaux,Pomerol,,Château Trotanoy 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-trotanoy-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Trotanoy
14.5,Red,Spain,"Everything about this stately Ribera heavyweight impresses. The nose is outright oaky, so expect derivative aromas of toast, clove, cinnamon and spice to go with black-fruit scents. This remains firm, tannic and tightly wrapped, with massive blackberry, chocolate and toast flavors. Peppery spice, brooding mixed-berry flavors and mouth-coating tannins endow a finish that signals that this has many good years ahead of it. Drink from 2018–2032.",Tinus,351,96,Northern Spain,Ribera del Duero,,García Figuero 2011 Tinus  (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2011-tinus-ribera-del-duero/,Tempranillo,2011,García Figuero
13.5,Red,Spain,"Lightly rusty in color, this outstanding gran reserva is just now entering its golden years, which should endure for another two decades or so. Aromas of raisin, malt, tobacco and cedar are beautiful. This is tight and sinewy in feel, with rooty, creamy, classic Rioja flavors of vanilla, tobacco and dried red fruits. A lasting, stout finish isn't breaking down at all; drink through 2040.",Gran Reserva 890,125,96,Northern Spain,Rioja,,La Rioja Alta 2004 Gran Reserva 890  (Rioja),https://www.winemag.com/buying-guide/la-rioja-alta-2004-gran-reserva-890-rioja/,Red Blend,2004,La Rioja Alta
13,White,France,"Very faint notes of mandarine and earth emanate from this delicate, closed wine. All the flavors are subdued and delicate with flinty smoke making an appearance here and there. All of this suggests that this is far too young to be approached: the structure, however, suggests delicacy and balance, tender flavors of linearity and precision. Smoke and salt characterize the long finish. Drink 2019–2035.",Brand Grand Cru,100,96,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Brand Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-brand-grand-cru-riesling-alsace/,Riesling,2013,Domaine Zind-Humbrecht
13.5,White,France,"Faint notes of ripe pear are only hinted at on the nose but on the dry palate they open up into pure, textured, precisely drawn fruit. There is concentration and a heady, seductive lemon and pear perfume hovering over the concentrated, profound palate of wet stone and immensely pure lemon oil. This comes on light, delicate feet but leaves you with a deep, lasting and impressive memory of Riesling purity and elegance.",Schlossberg Grand Cru Cuvée Saint Catherine,62,96,Alsace,Alsace,,Domaine Weinbach 2014 Schlossberg Grand Cru Cuvée Saint Catherine Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2014-schlossberg-grand-cru-cuvee-saint-catherine-riesling-alsace/,Riesling,2014,Domaine Weinbach
20,Port/Sherry,Portugal,"This is an astonishing wine for its age. It shines with fruit and with rich toffee flavors that are balanced by acidity. It's a warm, ripe wine, intense and concentrated. The dryness of such a long wood aging (the wine was only bottled in 2015) is really only a background to the richness.",Colheita Tawny,415,96,Port,,,Burmester 1952 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/burmester-1952-colheita-tawny-port/,Port,1952,Burmester
,Dessert,France,"95–97. Barrel Sample. The wine is ripe yet stylish and pure. It has a great balance between bright acidity and rich fruitiness. It is a very fine wine with great aging potential, as it hints at the more opulent future to come.",Barrel Sample,,96,Bordeaux,Barsac,,Château Coutet 2015 Barrel Sample  (Barsac),https://www.winemag.com/buying-guide/chateau-coutet-2015-barrel-sample-barsac/,Bordeaux-style White Blend,2015,Château Coutet
,White,France,"95–97. Barrel Sample. This is a magnificent wine with its tight acidity and beautiful citric character. The ripeness of the Sauvignon Blanc is remarkable while, for now, the texture of the wine is all minerality.",Barrel Sample,,96,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2015-barrel-sample-pessac-leognan-239432/,Bordeaux-style White Blend,2015,Château Haut-Brion
12.5,White,France,"The pure, delicate but ever so authentic scent of fragrant Muscat grapes rises from the glass. The palate is a joy: a feather-light, fragrant but intense experience of pure Muscat flavor. There is the textural tinge of lemon freshness and the uncompromising notion of stone on a dry, sprightly and utterly disarming palate of immense purity. What we are left with is a notion of fragrance and stone.",Goldert Grand Cru,65,96,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Goldert Grand Cru Muscat (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-goldert-grand-cru-muscat-alsace/,Muscat,2013,Domaine Zind-Humbrecht
,Red,France,"95–97. Barrel Sample. This wine is generous without being opulent. It has a straight line of bright acidity that shoots through the wine giving it a fresh character. At the same time, the Cabernet that dominates the blend offers some serious firm tannins. It is a wine that starts with fruit and will give fine fruit for many years to come.",Barrel Sample,,96,Bordeaux,Pauillac,,Château Mouton Rothschild 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Mouton Rothschild
,Red,France,"95–97. Barrel Sample. Ripe, dusty tannins give a dry edge to the full, rich fruits. It has a structure that comes out of old Cabernet vines that form the core of this wine. Dark, full and with considerable concentration, the wine is dense and will need many years to develop.",Barrel Sample,,96,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-cos-destournel-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Cos d'Estournel
,Red,France,"95–97. Barrel Sample. Although the wine has a fine velvet texture, this is deceptive. Behind this facade is a wine that is powerful, dense and full of dark, brooding tannins. The Cabernet Sauvignon in the blend (43%) gives both the juiciness and the fine black currant flavors. It is going to be a very fine wine as it ages.",Barrel Sample,,96,Bordeaux,Saint-Émilion,,Château Figeac 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-figeac-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Figeac
,Red,France,"95–97. Barrel Sample. Rich and smooth, this is a powerful and concentrated wine. The wine is perfumed and fragrant, with fine dusty tannins and a fresh edge that provides a nice lift to the finish.",Barrel Sample,,96,Bordeaux,Saint-Émilion,,Château Troplong Mondot 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-troplong-mondot-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Troplong Mondot
,Dessert,France,"95–97. Barrel Sample. Naturally rich, but with fine acidity and a lift of freshness, this is a ripe and perfumed wine. The honey and orange marmalade flavors are there along with lemon jelly and a sense of structure. It is a balanced, poised wine from a fine vintage.",Barrel Sample,,96,Bordeaux,Sauternes,,Château Suduiraut 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-suduiraut-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Suduiraut
12.5,White,France,"Subtle smoke hovers above earthy notes and the nose only holds the faintest suggestion of citrus. The palate comes forth with a vivid, leafy purity that suggests herbs, freshly turned earth and pure, lifted citrus. All we get right now are the flavors hovering above the core which is still firmly closed. A wealth of apple and citrus fruit is evoked which will awake with time, this is too young to be opened. Don't touch before 2018 and then drink until 2030 or even beyond. This is dry, delicate and yet powerful with a supremely clean finish.",Clos Saint Urbain Rangen de Thann Grand Cru,120,96,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Clos Saint Urbain Rangen de Thann Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-clos-saint-urbain-rangen-de-thann-grand-cru-riesling-alsace/,Riesling,2013,Domaine Zind-Humbrecht
14.5,Red,US,"A wondrous bottling of delicately handled, incredibly complex wine, this bottling shows tangy cranberry, black raspberry, butter cookie, wet sage, rosemary, menthol and green peppercorn on the nose. Once sipped, the soft, savory yet amply fruited palate shows plum, fig and mulberry that are seasoned with pencil shavings, graphite, incense and sandalwood.",La Coupelle Single Vineyard,60,96,California,Central Coast,Arroyo Grande Valley,Laetitia 2013 La Coupelle Single Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2013-la-coupelle-single-vineyard-pinot-noir-arroyo-grande-valley/,Pinot Noir,2013,Laetitia
13.5,Red,Spain,"One look, one whiff, one taste and you're swooning. This mature, tawny, ready-to-drink gran reserva with aromas of lemon peel, cedar and dried cherry is the epitome of elegance. A juicy, supple palate is highly approachable, while flavors of vanilla, orange peel, saffron and dried plum don't waver on the finish. Drink through 2027.",Gran Reserva 904,50,96,Northern Spain,Rioja,,La Rioja Alta 2005 Gran Reserva 904  (Rioja),https://www.winemag.com/buying-guide/la-rioja-alta-2005-gran-reserva-904-rioja/,Red Blend,2005,La Rioja Alta
,Red,France,"95–97. Barrel Sample. Almost entirely Cabernet Sauvignon, this is a seriously structured wine. It has dense tannins that dominate the potential fruits with their firm, never hard touch. The fresh character of the fruits is just beginning to show in a wine that will develop slowly.",Barrel Sample,,96,Bordeaux,Pauillac,,Château Lafite Rothschild 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Lafite Rothschild
,Red,France,"95–97. Barrel Sample. This 10-acre estate has produced a magnificent wine. Powered by tannins and with concentrated dark fruits, this is a blockbuster, packing everything into a stylish exterior. A wine to age.",Barrel Sample,,96,Bordeaux,Pomerol,,Château Hosanna 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-hosanna-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Hosanna
,Red,France,"95–97. Barrel Sample. This wine is powerful with a smooth texture that masks dark tannins underneath. The fruit is sensual and generous with a fine, precise texture. This has so much fruit that it could be drunk young, but it certainly will age.",Barrel Sample,,96,Bordeaux,Saint-Julien,,Château Ducru Beaucaillou 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-ducru-beaucaillou-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Ducru Beaucaillou
,Red,France,"96–98. Barrel Sample. This is a concentrated wine that has a sense of style, showing wonderful fruit and structure. It is powerful in tannins while the acidity also gives it lightness and poise. The quality of the Merlot in the blend this year has given the wine concentration while the Cabernet Franc has added its fragrance. This is a wine for long-term aging.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Château Angélus 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-angelus-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Angélus
,Dessert,France,"96–98. Barrel Sample. This wine is ethereal. It certainly offers attractive honey and bitter orange flavors but also a fresh character that gives the wine lift and crispness. It is, of course, going to age magnificently, although it is so delicious and refreshing now.",Barrel Sample,,97,Bordeaux,Sauternes,,Château d'Yquem 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-dyquem-2015-barrel-sample-sauternes/,Bordeaux-style Red Blend,2015,Château d'Yquem
,Red,France,"96–98. Barrel Sample. Made from beautiful Merlot that's spiced by a quarter of Cabernet Franc, this is a finely balanced wine. It has wonderful juicy fruit that is dark and structured. The wine has power along with style, showing good integration already—rich and tense with tannins. This will develop into a very fine wine.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Château Canon 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-canon-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Canon
14.5,Red,Spain,"Gorgeous from head to toe, this saturated Toro heavyweight sets a new bar for this winery and the region as a whole. Ribald blackberry aromas are toasty and carry a strong note of crushed stones. Cassis, black plum and blackberry flavors are complex and inspired, while the finish tastes of chocolaty oak, blackened toast and a black-fruit potpourri supported by just the right amount of acidity. Drink from 2017–2030.",Alabaster,227,97,Northern Spain,Toro,,Teso La Monja 2012 Alabaster  (Toro),https://www.winemag.com/buying-guide/teso-la-monja-2012-alabaster-toro/,Tinta de Toro,2012,Teso La Monja
14,Red,Portugal,"This wine is dominated by Touriga Nacional, which offers a backbone of dark tannins that gives it a firm structure and will allow it to age for many years. Produced in open stone lagares, it has richness and impressive opulence in black fruit tones that are cut by juicy acidity. Drink from 2022.",,100,97,Douro,,,Quinta do Vale Meão 2013 Red (Douro),https://www.winemag.com/buying-guide/quinta-do-vale-meao-2013-red-douro/,Portuguese Red,2013,Quinta do Vale Meão
,Red,France,96–98. Barrel Sample. This is a densely concentrated wine with dark plum and spice flavors. It has so much perfumed character from the dominant Cabernet Franc. It will develop into a beautiful wine with charm and richness yet for now it will need to age.,Barrel Sample,,97,Bordeaux,Saint-Émilion,,Le Dôme 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/le-dome-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Le Dôme
,Red,France,"96–98. Barrel Sample. This is an opulent wine, very generous with forward blackberry fruits. Behind an accessible exterior, there is a dark core of tannins, as well as a wonderful, rounded structure. There could be more acidity, though the wine is finely balanced. It shows immediate fruit but will age well and long.",Barrel Sample,,97,Bordeaux,Pauillac,,Château Pontet-Canet 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pontet-canet-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pontet-Canet
,Red,France,"96–98. Barrel Sample. Dark tannins and a dense texture define this wine. With acidity and black fruits shining through this firm structure, it shows immense developments at this estate. This wine will be long-lived.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Château Bélair-Monange 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-belair-monange-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Bélair-Monange
,Red,France,"96–98. Barrel Sample. This is a sumptuous wine, with dark tannins and powerful fruits. It is concentrated and dense, with sweet acidity, fine spice and luscious berry flavors that are framed by fine, lasting tannins.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Château Valandraud 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-valandraud-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Valandraud
,Red,France,"96-98. Barrel Sample. Full of dusty tannins, this is an impressive, powerful and structured wine that will develop nicely. It has great presence with its dark fruits, solid texture and concentrated berry flavors.",Barrel Sample,,97,Bordeaux,Saint-Émilion,,Clos Fourtet 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/clos-fourtet-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Clos Fourtet
,Red,France,"96–98. Barrel Sample. Seriously structured, this is a dark, brooding wine. Layered plums, blueberries and blackberries are enveloped in a dark structure of tannins and wood flavors. This will be a wine to age over many years with its concentration and density.",Barrel Sample,,97,Bordeaux,Saint-Julien,,Château Léoville Las Cases 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-las-cases-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Léoville Las Cases
,Red,France,"96–98. Barrel Sample. While the wine is solid and firm, there is the sense that it also has a more opulent side. That comes from the powerful black fruits that are lying under the dry, solid tannic structure. It is a concentrated, impressive wine with a long future.",Barrel Sample,,97,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-la-mission-haut-brion-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château La Mission Haut-Brion
,Red,France,"97–99. Barrel Sample. This wine is structured and extraordinarily dense. Powerful tannins and a hint of chocolate from extraction give the wine concentration. The richness of the wine is right there, just suggesting alcohol. There is freshness at the end that brings a final, delicious lift.",Barrel Sample,,98,Bordeaux,Margaux,,Château Palmer 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-palmer-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Palmer
,Red,France,"97–99. Barrel Sample. In a year when no second wine (Petit Cheval) was produced, this wine has come from most of the parcels that make up the Cheval Blanc vineyard. It is sumptuous and rich, with fine acidity and impressive fine tannins. It is a beautiful, rich wine that is already well balanced.",Barrel Sample,,98,Bordeaux,Saint-Émilion,,Château Cheval Blanc 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cheval-blanc-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Cheval Blanc
,Red,France,"97–99. Barrel Sample. With only 21,000 bottles for the world, this will always be a rare wine, yet its quality is not in doubt. Beautifully structured and with tannins that are sweet, generous, as well as firm, it is packed with the ripest blackberry fruits. It is a complex wine, dark and with great potential.",Barrel Sample,,98,Bordeaux,Saint-Émilion,,Château Ausone 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-ausone-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Ausone
,Red,France,"97–99. Barrel Sample. This is a beautifully fragrant wine that has power along with an elegant, delicious structure. It has wonderful juiciness that cuts through any of the tannins to give great freshness, a silky texture and fruitiness at the end. Perfumed and stylish, this is a very fine wine.",Barrel Sample,,98,Bordeaux,Pomerol,,Vieux Château Chauvin 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/vieux-chateau-chauvin-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Vieux Château Chauvin
,Red,France,"97–99. Barrel Sample. Seriously structured and yet also so smooth, this wine has great concentration and powerful tannins. There is wonderful juiciness here as well as dense, dusty tannins that are never hard, always velvet. It is going to be a great wine when it is released in maybe 10 years time. The wine comes only from vineyards that are biodynamic.",Barrel Sample,,98,Bordeaux,Pauillac,,Château Latour 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-latour-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Latour
,Red,France,"98–100. Barrel Sample. This is a nearly perfect wine. There is a balance of fruit character and impressive acidity  on the palate, coming across as gorgeous and opulent while never missing a beat of style and elegance. The touches of wood will fade into the great fruit as the wine ages, slowly and well.",Barrel Sample,,99,Bordeaux,Pomerol,,Château Pétrus 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-petrus-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Pétrus
,Red,France,"98–100. Barrel Sample. This is a wonderful, subtle, sophisticated wine that has hidden power as well as great fruit. The Cabernet gives a pure black currant character to this intense wine, with its firm tannins hidden inside a fruity exterior. The balance is just right.",Barrel Sample,,99,Bordeaux,Margaux,,Château Margaux 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-margaux-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Margaux
12.5,Red,Spain,"An unclean nose smells cheesy. This is flabby and flat, with no acidity. Thus the flavors are sugary and soft, with no spunk. Overall, this struggles to keep up with what's on the market.",,7,80,Levante,Valencia,,Torre Oria 2014 Shiraz-Tempranillo (Valencia),https://www.winemag.com/buying-guide/torre-oria-2014-shiraz-tempranillo-valencia/,Shiraz-Tempranillo,2014,Torre Oria
13.9,Rose,US,"Pale salmon color and slightly bricked, this wine displays aromas of geranium, dried herbs and strawberry. It drinks off dry, with lightly spritzy herb flavors.",,16,80,Idaho,,,3 Horse Ranch Vineyards 2014 Rosé,https://www.winemag.com/buying-guide/3-horse-ranch-vineyards-2014-rose/,Rosé,2014,3 Horse Ranch Vineyards
7,White,US,"Wilting white flowers, tangerine and jasmine aromas are followed by light but sweet fruit flavors, with the sugar providing much of the appeal.",Special Harvest,10,82,Idaho,,,Ste. Chapelle 2014 Special Harvest Riesling,https://www.winemag.com/buying-guide/ste-chapelle-2014-special-harvest-riesling/,Riesling,2014,Ste. Chapelle
13.8,Rose,US,"Mediumsalmon colored and lightly bricked, it's aromatic with notes of strawberry, orange peel and brown sugar. The smoky flavors bring a touch of sugar with the alcohol showing prominently.",Poetic Pinot,20,82,Washington,Columbia Valley,Yakima Valley,Maragas 2014 Poetic Pinot Pinot Gris (Yakima Valley),https://www.winemag.com/buying-guide/margas-2014-poetic-pinot-pinot-gris-yakima-valley/,Pinot Gris,2014,Maragas
12,Rose,Spain,"Initially, this Canary Islands rosado smells like a sweaty gym or a backpacker in need of a shower—it's that funky. In the mouth, it smacks down hard. Short, vegetal flavors turn bitter prior to a finish that tastes more like bitter greens than fruit.",,20,82,Spanish Islands,Lanzarote,,El Grifo 2014 Rosado (Lanzarote),https://www.winemag.com/buying-guide/el-grifo-2014-rosado-lanzarote/,Rosado,2014,El Grifo
12.5,White,US,"Unusually dry and tangy, this light-bodied wine smells like celery and herbs, and tastes very lean and straightforward.",,25,82,California,California Other,California,Black Box 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/black-box-2014-pinot-grigio-california/,Pinot Grigio,2014,Black Box
13.5,Red,US,Volatile aromas provide significant distraction. The black- and blue-fruit flavors are easy drinking but can't provide enough counterbalance.,,10,82,Washington,Columbia Valley,Columbia Valley (WA),Whispering Tree 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/whispering-tree-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Whispering Tree
13.8,Red,US,"This wine is tight and tannic, with a rustic hint of leathery saddle and barnyard that makes it hard to highly recommend.",,25,82,California,Napa,Napa Valley,Main & Geary 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/main-geary-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Main & Geary
12.5,Red,France,This earthy wine presents barnyard flavors over the riper red fruit and licorice flavors. Drink now when the fruit is at its best.,Fernand & Sons,18,83,Loire Valley,Coteaux du Giennois,,Thibault 2014 Fernand & Sons Pinot Noir (Coteaux du Giennois),https://www.winemag.com/buying-guide/thibault-2014-fernand-sons-pinot-noir-coteaux-du-giennois/,Pinot Noir,2014,Thibault
15.5,Red,US,"This wine is all bluster and brawn, pruney in its sweet, prolific tannin and oak. Dried cherry takes on a jammy, baked quality that devolves quickly amid the concentration and power.",Eakle Ranch,28,83,California,Napa,Napa Valley,Pope Valley Winery 2012 Eakle Ranch Sangiovese (Napa Valley),https://www.winemag.com/buying-guide/pope-valley-winery-2012-eakle-ranch-sangiovese-napa-valley/,Sangiovese,2012,Pope Valley Winery
14,Red,Spain,"Barnyard aromas atop berry scents make for a nose that's not entirely clean. A clipped, tough palate has hard tannins and short berry flavors. A finish with heat and bitterness makes this a tough go.",6,14,83,Northern Spain,Ribera del Duero,,Ébano 2014 6  (Ribera del Duero),https://www.winemag.com/buying-guide/ebano-2014-6-ribera-del-duero/,Tempranillo,2014,Ébano
12.5,Red,US,"Oaky aromas like smoked bacon and rich, fruity flavors give this wine a lot of personality. It has a soft, thick texture and a hint of sweetness that rounds it out.",,25,83,California,California Other,California,Black Box 2014 Red (California),https://www.winemag.com/buying-guide/black-box-2014-red-california/,Red Blend,2014,Black Box
14,Red,Spain,"Untamed, foxy aromas of wild berry, bramble bush and olive come in front of a palate with nails for tannins. This tastes highly herbal or mildly green, depending on how you look at it. A raw, hot finish renders this low on charm.",Seis Meses,18,83,Northern Spain,Ribera del Duero,,Hesvera 2014 Seis Meses  (Ribera del Duero),https://www.winemag.com/buying-guide/hesvera-2014-seis-meses-ribera-del-duero/,Tempranillo,2014,Hesvera
12.9,White,US,"Aromas of melon and pear lead to fleshy ale, apple and citrus flavors with a pinch of sugar sweetening the finish. There's some interest but the concentration doesn't seem all there.",3 Horse Ranch Vineyard,16,83,Idaho,,,3 Horse Ranch Vineyards 2014 3 Horse Ranch Vineyard Pinot Gris,https://www.winemag.com/buying-guide/3-horse-ranch-vineyards-2014-3-horse-ranch-vineyard-pinot-gris/,Pinot Gris,2014,3 Horse Ranch Vineyards
11,White,US,"Aromas are mildly floral, fresh and fruity and the flavors are sweet and mouthfilling. This could be a cocktail wine for people with sweet tooths or something to go with dessert.",,25,83,California,California Other,California,Black Box 2014 Moscato (California),https://www.winemag.com/buying-guide/black-box-2014-moscato-california/,Moscato,2014,Black Box
13.4,White,US,"This wine's peach, melon and flowers aromas are bright. The palate is dry and fleshy with a bitter note that distracts.",Vivacious,18,83,Idaho,,,3 Horse Ranch Vineyards 2014 Vivacious White,https://www.winemag.com/buying-guide/3-horse-ranch-vineyards-2014-vivacious-white/,White Blend,2014,3 Horse Ranch Vineyards
12.5,Rose,Spain,"Dusty, briny aromas are low on fruit and charm. This has a hollow, flimsy makeup to go with bitter tangerine and raspberry flavors. At this point, it's almost not worth it. It's better to wait for the 2015.",Protocolo,7,83,Central Spain,Vino de la Tierra de Castilla,,Dominio de Eguren 2014 Protocolo Rosado (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/dominio-de-eguren-2014-protocolo-rosado-vino-de-la-tierra-de-castilla/,Rosado,2014,Dominio de Eguren
13,Rose,Spain,"This rosé lacks freshness from the start. The nose is mealy and smells of red-apple skins. An oily palate is grabby and flat, while briny melon flavors are also flat. Salty tasting on the finish.",,15,83,Northern Spain,Navarra,,Ochoa 2014 Rosado (Navarra),https://www.winemag.com/buying-guide/ochoa-2014-rosado-navarra/,Rosado,2014,Ochoa
13,Red,France,"An earthy tasting wine, this has tannins and hints of soft, perfumed red fruits. Acidity gives the wine freshness although the dry, rustic character is off-putting.",,26,83,Loire Valley,Sancerre,,Philippe Girard 2014  Sancerre,https://www.winemag.com/buying-guide/philippe-girard-2014-sancerre/,Pinot Noir,2014,Philippe Girard
13.5,White,France,"Otherwise charming aromas of apple, pear, wet stone and citrus are marred by a hint of something cidery or varnishy. The overall effect isn't completely unpleasant, just lacking a little in purity and freshness.",Chevalier d'Anthelme,14,83,Rhône Valley,Côtes du Rhône,,Cellier des Chartreux 2013 Chevalier d'Anthelme White (Côtes du Rhône),https://www.winemag.com/buying-guide/cellier-des-chartreux-2013-chevalier-danthelme-white-cotes-du-rhone/,Rhône-style White Blend,2013,Cellier des Chartreux
14.5,Red,US,"The eucalyptus in this wine detracts from what else might be going on. It provides a medicinal atmosphere that's hard to shake, leading the way to a lean, bitter finish.",Reserve,60,83,California,Napa,Napa Valley,Cosentino 2012 Reserve Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/cosentino-2012-reserve-cabernet-franc-napa-valley/,Cabernet Franc,2012,Cosentino
14.9,Red,US,"Somewhat unstructured and overripe, this wine doesn't display much fruit, but has plenty of oak, particularly on the finish.",Meeks Hilltop Ranch,25,83,California,Sonoma,Sonoma Valley,Wellington 2011 Meeks Hilltop Ranch Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2011-meeks-hilltop-ranch-zinfandel-sonoma-valley/,Zinfandel,2011,Wellington
14.5,Red,US,"This 100% varietal wine was aged 18 months in American oak and is vaguely pharmaceutical in aromas. Its elusive fruit stays wrapped in thick, unforgiving tannin.",Jones Vineyard,45,83,California,Sonoma,Dry Creek Valley,Merriam 2010 Jones Vineyard Cabernet Franc (Dry Creek Valley),https://www.winemag.com/buying-guide/merriam-2010-jones-vineyard-cabernet-franc-dry-creek-valley/,Cabernet Franc,2010,Merriam
14.2,Red,US,"Juicy at first, this wine begins to dull on the palate, offering not much in terms of flavor, with plenty of powerful tannin.",,24,83,California,Sonoma,Russian River Valley,Owl Ridge 2012 Syrah (Russian River Valley),https://www.winemag.com/buying-guide/owl-ridge-2012-syrah-russian-river-valley/,Syrah,2012,Owl Ridge
13.7,White,US,Aromas of reduction and overripe fruit are followed by off-dry flavors that lack cohesion.,Estate Grown,12,83,Idaho,,,Sawtooth 2014 Estate Grown Pinot Gris,https://www.winemag.com/buying-guide/sawtooth-2014-estate-grown-pinot-gris/,Pinot Gris,2014,Sawtooth
12,White,Spain,"Buttery oak aromas cover up any white-fruit character this Mallorcan white might have in store. Resiny, corny, overly oaky flavors finish like a bowl of buttered movie popcorn.",Bla Bla Bla,15,83,Spanish Islands,Vi de la Terra Mallorca,,Terra de Falanis 2012 Bla Bla Bla Premsal (Vi de la Terra Mallorca),https://www.winemag.com/buying-guide/terra-de-falanis-2012-bla-bla-bla-premsal-vi-de-la-terra-mallorca/,Premsal,2012,Terra de Falanis
13.4,Red,US,"An unusual floral aroma is matched by a super fruity-floral flavor that dominates the taste. The wine is full bodied, somewhat tannic and seems a bit sweet due to the flavor spectrum.",Ripken Vineyards,40,83,California,Central Valley,Lodi,Enoteca Five 2012 Ripken Vineyards Petit Verdot (Lodi),https://www.winemag.com/buying-guide/enoteca-five-2012-ripken-vineyards-petit-verdot-lodi/,Petit Verdot,2012,Enoteca Five
13.5,Red,US,"The color is unusually light and brick-red, and this wine as a whole is rather light. Aromas are quite vivid and sharp, like smoke, herbs and rhubarb. The flavor is complex before it turns lean and sharp on the finish.",,13,83,California,California Other,California,Chime 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/chime-2013-pinot-noir-california/,Pinot Noir,2013,Chime
13,Red,Spain,"Stalky compost and wilted floral aromas are as present as the underlying basic berry scents. This varietal Alicante Bouschet is tannic and slightly abrasive in feel, while warm, bitter, peppery plum and cherry flavors leave heat and burn on the finish.",El Miracle by Mariscal,15,84,Levante,Valencia,,Vicente Gandia 2014 El Miracle by Mariscal Garnacha Tintorera (Valencia),https://www.winemag.com/buying-guide/vicente-gandia-2014-el-miracle-by-mariscal-garnacha-tintorera-valencia/,Garnacha Tintorera,2014,Vicente Gandia
13,Rose,Spain,"Fleshy, powdery aromas of melon and raspberry are not really crisp. This feels basic, with wiry acidity. Briny citrus flavors carry onto a finish that's highly regular but gets the job done.",Garnacha,9,84,Northern Spain,Navarra,,Vega Sindoa 2014 Garnacha Garnacha (Navarra),https://www.winemag.com/buying-guide/vega-sindoa-2014-garnacha-garnacha-navarra/,Garnacha,2014,Vega Sindoa
13.4,White,US,"This is a diluted, straightforward wine dotted in pleasing layers of pear and papaya. It finishes clean and quick.",Fantozzi Vineyard,28,84,California,Napa-Sonoma,Los Carneros,Manzanita Creek 2014 Fantozzi Vineyard Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/manzanita-creek-2014-fantozzi-vineyard-chardonnay-los-carneros/,Chardonnay,2014,Manzanita Creek
12,White,France,"From the Cognac region, this fresh and fruity wine is light and bright with herbal flavors, crisp citrus and intense acidity. It's ready to drink.",Lepontis,12,84,France Other,Charentais,,Maison des 3 Ponts 2014 Lepontis Sauvignon Blanc (Charentais),https://www.winemag.com/buying-guide/maison-des-3-ponts-2014-lepontis-sauvignon-blanc-charentais/,Sauvignon Blanc,2014,Maison des 3 Ponts
13,Red,Spain,"Stalky berry aromas lack overt ripeness and pop. This feels pushed to the center, with minimal mouthfeel. Stalky, lightly burnt and leathery berry flavors finish hot and dried out.",Crianza,15,84,Northern Spain,Rioja,,El Coto 2012 Crianza  (Rioja),https://www.winemag.com/buying-guide/el-coto-2012-crianza-rioja/,Tempranillo,2012,El Coto
14,Red,Spain,"Grapy wild blackberry aromas and then a tough, tannic palate tell you most of what you need to know about this hard-knuckled specimen. Flavors of grape skins, plum and blackened spice finish bitter and peppery.",Roble,23,84,Northern Spain,Ribera del Duero,,Convento Oreja 2014 Roble  (Ribera del Duero),https://www.winemag.com/buying-guide/convento-oreja-2014-roble-ribera-del-duero/,Tempranillo Blend,2014,Convento Oreja
12,Rose,Spain,This blend of Bobal and Garnacha is clean and neutral up front. A healthy feeling palate is highly regular but solid. Standard citrus and currant flavors end with moderate length.,Winemaker's Selection,6,84,Levante,Valencia,,Castillo de Liria 2014 Winemaker's Selection Rosé (Valencia),https://www.winemag.com/buying-guide/castillo-de-liria-2014-winemakers-selection-rose-valencia/,Rosé,2014,Castillo de Liria
13.8,White,US,"Tropical in style and approach, this rich wine dotted in pineapple and papaya drinks bigger than it is, veering into very ripe flavor and texture.",,18,84,California,Napa,Napa Valley,Markham 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/markham-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Markham
13,Rose,France,"In the pale style made fashionable by Provence, this rosé is fruity, crisp and lightly textured. It's an attractive wine, fresh and ready to drink.",,24,84,Loire Valley,Sancerre,,Philippe Girard 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/philippe-girard-2014-rose-sancerre/,Rosé,2014,Philippe Girard
14.8,White,US,"Nearing brown in color, this blend of 60% Viognier and 40% Chardonnay is reminiscent of a Old Fashioned cocktail, with orange rind and bourbon notes as well as walnut oil and quinine aromas. A strong hazelnut-oil character shows on the rougher palate, which is thick and oily with dried apricot and more orange peel.",Cold Smoke,25,84,California,California Other,California,2Plank 2013 Cold Smoke Viognier-Chardonnay (California),https://www.winemag.com/buying-guide/2plank-2013-cold-smoke-viognier-chardonnay-california/,Viognier-Chardonnay,2013,2Plank
14.9,Red,US,"Nearly 25% of Petit Verdot is in play in this wine, along with a handful of Malbec. Altogether, it's an herbal, cedar-driven and grippy wine, dry on the palate with a hazelnut finish.",Carol's Vineyard,40,84,California,Napa,St. Helena,J. Lohr 2012 Carol's Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/j-lohr-2012-carols-vineyard-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,J. Lohr
14.5,Red,Spain,"Distinct aromas of Graham Cracker, coffee and stewed berries precede a tannic, rock-hard palate. Chunky, wayward flavors of blackberry and stalky black plum are earthy and finish with severe tannic grab.",,14,84,Central Spain,Vino de la Tierra de Castilla,,Ribota 2013 Tempranillo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/ribota-2013-tempranillo-vino-de-la-tierra-de-castilla/,Tempranillo,2013,Ribota
14.9,Red,US,"With a dark oak profile, this wine blends Merlot with Malbec, the two combining to offer cinnamon, clove, cedar and herb. The fruit tends more red than black, and is friendly but a touch puckering and dry.",District 3,17,84,California,Sonoma,Sonoma Valley,Sonoma Collection 2013 District 3 Red (Sonoma Valley),https://www.winemag.com/buying-guide/sonoma-collection-2013-district-3-red-sonoma-valley/,Red Blend,2013,Sonoma Collection
13.5,Red,Spain,"Briary, herbal berry aromas precede a simple, inoffensive palate. Generic, slightly candied and herbal berry flavors end with notes of pepper and mild bitterness. This is 60% Bobal and 40% Cabernet Sauvignon.",Fuenteseca,12,84,Levante,Utiel-Requena,,Sierra Norte 2014 Fuenteseca Red (Utiel-Requena),https://www.winemag.com/buying-guide/sierra-norte-2014-fuenteseca-red-utiel-requena/,Red Blend,2014,Sierra Norte
11.5,White,France,"Light, fruity and fresh, this has crisp acidity within a strongly herbal context. Citrus and sliced apples give the wine its refreshing fruitiness. Drink now.",Petit Villebois,15,84,France Other,Vin de France,,Villebois 2014 Petit Villebois Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/villebois-2014-petit-villebois-sauvignon-blanc-vin-de-france/,Sauvignon Blanc,2014,Villebois
14.5,Red,US,"This is a soft, approachable juicy and unfussy wine, wrapped in sturdy stalks of oak and showy tannin. It offers a value-minded taste of blackberry jam and leather.",,25,84,California,Napa,Napa Valley,Educated Guess 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/educated-guess-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Educated Guess
14.3,Red,US,"Dark black and purple in hue, this wine has a dullness and dilution to the palate, which is dense in blueberry and leather, lacking grip on a quick finish.",Pomp and Power,16,84,California,Sonoma,Knights Valley,Earthshaker 2013 Pomp and Power Syrah (Knights Valley),https://www.winemag.com/buying-guide/earthshaker-2013-pomp-and-power-syrah-knights-valley/,Syrah,2013,Earthshaker
15,Red,US,"There's a feral quality to the nose of this wine, with wet hay and grapeseed aromas alongside black-cherry fruit. A punchy plum flavor shows on the palate, as does dried oregano and more barnyard qualities.",,48,84,California,South Coast,Temecula,Danza del Sol 2012 Petite Sirah (Temecula),https://www.winemag.com/buying-guide/danza-del-sol-2012-petite-sirah-temecula/,Petite Sirah,2012,Danza del Sol
14.5,Red,Spain,"Aromatically, this varietal Prieto Picudo from Asturias shows graphite, wood resin, vanilla and spiced plum. In the mouth, however, it's devoid of structure and thus comes across jammy and flabby. Flavors of baked berry fruits are oaky and rooty, while this is massive on the finish but lacks foundation and framing.",,50,84,Spain Other,Spain,,esedos 2011 Prieto Picudo (Spain),https://www.winemag.com/buying-guide/esedos-2011-prieto-picudo-spain/,Prieto Picudo,2011,esedos
12.5,Rose,France,"A pale rosé from Pinot Noir, this is light and fresh, with an intense acidity that cuts through the fruitiness. It's a fine apéritif style with its crisp texture and lively aftertaste.",,25,84,Loire Valley,Reuilly,,Jean-Michel Sorbe 2014 Rosé (Reuilly),https://www.winemag.com/buying-guide/jean-michel-sorbe-2014-rose-reuilly/,Rosé,2014,Jean-Michel Sorbe
13.5,Red,Spain,"Coarse raspberry and plum aromas are backed by a narrow palate with limited flavors of cherry chewing gum and cough drop. This stays consistent by finishing with a wiry, raw feel.",11 Pinos Old Vines,13,84,Central Spain,Manchuela,,Vega Tolosa 2013 11 Pinos Old Vines Bobal (Manchuela),https://www.winemag.com/buying-guide/vega-tolosa-2013-11-pinos-old-vines-bobal-manchuela/,Bobal,2013,Vega Tolosa
14.2,White,US,"This is a smooth, approachable and straightforward wine, unfussy in its offerings of buttery toast and oak, the fruitiness derived entirely from the tropics.",,18,84,California,Napa,Carneros-Napa Valley,Eagle Glen 2013 Chardonnay (Carneros-Napa Valley),https://www.winemag.com/buying-guide/eagle-glen-2013-chardonnay-carneros-napa-valley/,Chardonnay,2013,Eagle Glen
13.5,Red,France,"This brand plays at the lower end of the Côtes du Rhône price spectrum, sometimes successfully. This wine has a subdued nose, then combines cherry, leather and earth notes on the palate. It's a bit astringent for the modest level of fruit, but still solid.",,10,84,Rhône Valley,Côtes du Rhône,,Les Trois Couronnes 2014 Grenache-Syrah (Côtes du Rhône),https://www.winemag.com/buying-guide/les-trois-couronnes-2014-grenache-syrah-cotes-du-rhone/,Grenache-Syrah,2014,Les Trois Couronnes
14.5,Red,Spain,"This varietal Garnacha is chunky and heavily oaked on the nose, with woody aromas of vanilla and plastic. An overtly oaky, awkward feeling palate tastes of resin on top of plum and blackberry, while the finish shows more resin mixed with mint.",Pieza el Caidero,21,84,Northern Spain,Calatayud,,Bodegas Langa 2012 Pieza el Caidero Grenache (Calatayud),https://www.winemag.com/buying-guide/bodegas-langa-2012-pieza-el-caidero-grenache-calatayud/,Grenache,2012,Bodegas Langa
13.5,Red,US,"A sweet smell like raisins and very ripe, grapy flavors ride a soft, broad texture and medium body. It's not too dry and it's not at all tannic. It's easy and gentle to drink.",Old Vine,23,84,California,California Other,California,Bota Box 2013 Old Vine Zinfandel (California),https://www.winemag.com/buying-guide/bota-box-2013-old-vine-zinfandel-california/,Zinfandel,2013,Bota Box
13.3,Red,US,"With a reduced quality wrapped in big tannin and oak, this wine has a touch of black cherry and cranberry, with crisp acidity. However, it's bogged down by stemmy funk.",Swan Selection,48,84,California,Sonoma,Sonoma Coast,Heintz 2013 Swan Selection Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/heintz-2013-swan-selection-pinot-noir-sonoma-coast/,Pinot Noir,2013,Heintz
16,Red,US,"A hearty, bombastically high-in-alcohol wine, this offers a combination of grape, plum and leather flavors around a syrupy sweetness of chocolate.",,24,84,California,Sonoma,Dry Creek Valley,Mazzocco 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/mazzocco-2012-zinfandel-dry-creek-valley/,Zinfandel,2012,Mazzocco
12.5,Red,France,"This smooth, soft wine is light and fruity. It has some tannins although fresh berry fruit and perfumed acidity are what characterize this wine. Immediately attractive, it's a light wine from a light year, and is ready to drink now.",,20,84,Burgundy,Bourgogne,,Maurice Ecard 2013  Bourgogne,https://www.winemag.com/buying-guide/maurice-ecard-2013-bourgogne/,Pinot Noir,2013,Maurice Ecard
12.5,White,France,"This wine is closed, tight and possibly still developing, with some acidity and hints of citrus flavors. There's also a cheesy character that is less attractive.",,25,84,Loire Valley,Sancerre,,Régis Jouan 2014  Sancerre,https://www.winemag.com/buying-guide/regis-jouan-2014-sancerre/,Sauvignon Blanc,2014,Régis Jouan
12.5,Rose,France,"This is a fresh wine with caramel as well as ripe red-berry flavors. With its textured acidity and crisp, clean aftertaste, it's a wine to drink as an apéritif.",,22,84,Loire Valley,Sancerre,,Domaine Alban Roblin 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-alban-roblin-2014-rose-sancerre/,Rosé,2014,Domaine Alban Roblin
12.5,Red,France,"While the wine is ripe, it does have a barnyard aroma that needs to blow away before it is ready to drink. The aroma comes with firm, dry tannins and a ripe berry fruits that are just beginning to develop. Drink from 2017.",,15,84,Loire Valley,Coteaux du Giennois,,Clement et Florian Berthier 2014 Pinot Noir (Coteaux du Giennois),https://www.winemag.com/buying-guide/clement-et-florian-berthier-2014-pinot-noir-coteaux-du-giennois/,Pinot Noir,2014,Clement et Florian Berthier
13,Red,France,This lean wine focuses more on its stalky texture rather than fruit. It has some attractive perfumes and hints of red fruits that are subdued by the austere structure. Drink from 2017.,Tradition,27,84,Loire Valley,Sancerre,,Roland Tissier et Fils 2014 Tradition  (Sancerre),https://www.winemag.com/buying-guide/roland-tissier-et-fils-2014-tradition-sancerre/,Pinot Noir,2014,Roland Tissier et Fils
11,Sparkling,France,"Soft and creamy, this gentle sparkling wine has some ripe apple fruits and attractive acidity. A yeasty aftertaste is less attractive.",Brut,13,84,France Other,Vin Mousseux,,Marquis de la Tour NV Brut Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/marquis-de-la-tour-nv-brut-sparkling-vin-mousseux-230163/,Sparkling Blend,,Marquis de la Tour
12,Red,France,"This wine is lean, with tannins that are not quite ripe. That gives a tight character to this wine that also has acidity and red-currant fruits. Give the wine until mid-2016 for it to soften a little.",,16,84,Burgundy,Bourgogne,,Louis Chevallier 2014  Bourgogne,https://www.winemag.com/buying-guide/louis-chevallier-2014-bourgogne/,Pinot Noir,2014,Louis Chevallier
12.5,Red,France,"Pinot Noir in this appellation produces light, gently fruity wines such as this. With bright cherry flavors and a modicum of tannins, it is fresh, soft and ready to drink.",,25,84,Loire Valley,Reuilly,,Jean-Michel Sorbe 2014 Pinot Noir (Reuilly),https://www.winemag.com/buying-guide/jean-michel-sorbe-2014-pinot-noir-reuilly/,Pinot Noir,2014,Jean-Michel Sorbe
13.5,Rose,Spain,"This Merlot-based rosé smells cheesy and not all that fruity. Chunky and obtuse on the palate, this tastes of generic citrus and berry fruits. An adequate finish is par for the course.",Rosado,12,84,Northern Spain,Navarra,,Otazu 2014 Rosado Merlot (Navarra),https://www.winemag.com/buying-guide/otazu-2014-rosado-merlot-navarra/,Merlot,2014,Otazu
14.2,Red,US,"This blend of 81% Cabernet Sauvignon is softened by 19% Merlot, providing a sanguine experience marred by ponderously huge tannins that make the fruit almost impenetrable. Once pierced, expect currant, cedar and leather.",,35,84,California,Napa,Napa Valley,Trailhead 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/trailhead-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Trailhead
12.5,White,Spain,"Stalky, bitter aromas of peach pit and white pepper dust announce a dilute palate with bitter flavors of citrus pith and stone-fruit pits along with oxidized notes. This is tired on the finish and seemingly past its prime.",,20,84,Galicia,Monterrei,,Amizade 2011 Godello (Monterrei),https://www.winemag.com/buying-guide/amizade-2011-godello-monterrei/,Godello,2011,Amizade
14.3,Red,US,"This wine is dull and diluted in nebulous black fruit and a medium-sized body, with plenty of supportive tannins. The finish is quick.",,54,84,California,Napa,Napa Valley,Foundry 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/foundry-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Foundry
14.5,Red,Spain,"The nose on this blend of Grenache, Carignan and other grapes burns and smells of iodine, mushroom, olive and rustic berry fruits. High acidity and an obtuse mouthfeel house salty, briny, minerally plum flavors, while the finish runs low on fruit.",Pieza el Coll,18,84,Northern Spain,Calatayud,,Bodegas Langa 2013 Pieza el Coll Red (Calatayud),https://www.winemag.com/buying-guide/bodegas-langa-2013-pieza-el-coll-red-calatayud/,Red Blend,2013,Bodegas Langa
13,White,Spain,"Clear and lucid to the eye, this Verdejo shows pine, grapefruit, orange and apple aromas along with oily pith. The mouthfeel is more plump and wet than defined, while lychee and melon flavors are offset by tolerable bitter pyrazines and grapefruit flavors.",,10,85,Northern Spain,Rueda,,Nebla 2015 Verdejo (Rueda),https://www.winemag.com/buying-guide/vicente-gandia-2015-nebla-verdejo-rueda/,Verdejo,2015,Nebla
13,Red,Spain,"Cherry and raspberry aromas are simple as pie, while this feels a touch astringent and drawing. Tart but fresh plum and raspberry flavors are slightly briny. Juicy and satisfactory on the finish.",Hoya de Cadenas Organic,10,85,Spain Other,Spain,,Vicente Gandia 2014 Hoya de Cadenas Organic Tempranillo (Spain),https://www.winemag.com/buying-guide/vicente-gandia-2014-hoya-de-cadenas-organic-tempranillo-spain/,Tempranillo,2014,Vicente Gandia
13,White,France,"This is soft, rounded and light. Baked apples and a creamy texture come with a refreshing burst of acidity tempered by a lightly toasty character. The wine is ready to drink.",,16,85,Burgundy,Bourgogne,,Louis Chevallier 2013  Bourgogne,https://www.winemag.com/buying-guide/louis-chevallier-2013-bourgogne/,Chardonnay,2013,Louis Chevallier
14.2,Red,US,"This Merlot-centric wine brings aromas of herbs, soy and dried raisins, seeminlyg a bit past it prime. The flavors are lightly and the tannins seem dried out. Drink now.",Red,40,85,Washington,Columbia Valley,Columbia Valley (WA),Matteo 2011 Red Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/matteo-2011-red-merlot-columbia-valley-wa/,Merlot,2011,Matteo
12.5,White,France,"From the Cognac region, this ripe, totally fruity wine has no suggestion of wood aging. Attractive apple and light citrus flavors are ripe and right up front. Acidity adds freshness to the end. Drink now.",Maison des 3 Ponts,12,85,France Other,Charentais,,Maison des 3 Ponts 2014 Maison des 3 Ponts Chardonnay (Charentais),https://www.winemag.com/buying-guide/maison-des-3-ponts-2014-maison-des-3-ponts-chardonnay-charentais/,Chardonnay,2014,Maison des 3 Ponts
14.5,White,US,"Muted aromatics tease on the nose before chewy texture and full-bodied weight enter the scene. Deceptively light and airy at first, the wine then delves into a hearty taste of marzipan and oak.",Dutton Ranch,45,85,California,Sonoma,Russian River Valley,Frisson Wines 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/frisson-wines-2013-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2013,Frisson Wines
11.5,Sparkling,France,"Based in the Jura, this producer blends grapes from other regions to make this fresh, crisp and apple-flavored wine. It's light, bright and just off dry, with attractive acidity. Like it's rosé partner, it is really for apéritifs.",Brut Blanc de Blancs,,85,France Other,Vin Mousseux,,François Montand NV Brut Blanc de Blancs Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/francois-montand-nv-brut-blanc-de-blancs-sparkling-vin-mousseux-232532/,Sparkling Blend,,François Montand
13.5,Red,US,"Very light and shy on the nose, this wine with patience shows pomegranate punch and rain-slicked slate. The palate offers tart cranberry, a touch of Earl Grey tea and pencil-lead flavors.",,30,85,California,Central Coast,Santa Barbara County,Consilience 2014 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2014-pinot-noir-santa-barbara-county/,Pinot Noir,2014,Consilience
14.6,Red,US,"From the coolish appellation of Coombsville, this wine offers industrial-strength tannin around herbal cedar, tar and currant, the finish strongly ripe and full bodied.",Reverence Vineyard,75,85,California,Napa,Napa Valley,De Fina 2012 Reverence Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/de-fina-2012-reverence-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,De Fina
13,Red,Spain,"Briny, wiry red-fruit aromas are mild but saucy. This blend of Garnacha and Tempranillo feels ordinary, while flavors of briny plum are fresh but limited. A finish with a healthy pulse is fine for what this is.",Crucillón,8,85,Northern Spain,Campo de Borja,,Bodegas Aragonesas 2014 Crucillón Garnacha-Tempranillo (Campo de Borja),https://www.winemag.com/buying-guide/bodegas-aragonesas-2014-crucillon-garnacha-tempranillo-campo-de-borja/,Garnacha-Tempranillo,2014,Bodegas Aragonesas
13,White,US,"Soft and fresh, this medium-bodied wine has clean, neutral flavors and is easy to sip. Aromas are a little peachy while flavors suggest pears. The texture is mild.",,23,85,California,California Other,California,Bota Box 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/bota-box-2014-pinot-grigio-california/,Pinot Grigio,2014,Bota Box
10.8,Dessert,US,"Aromas of pear, red apple and pineapple lead to sweet green and red apple flavors with a tart finish.",Reserve Late Harvest,19,85,Idaho,,,Bitner 2012 Reserve Late Harvest Riesling,https://www.winemag.com/buying-guide/bitner-2012-reserve-late-harvest-riesling/,Riesling,2012,Bitner
14.2,Red,US,"Intense ripeness opens this wine, followed by a rustic note of leather and horsehide. Puckering tannins show off the oak before a glimpse of blackberry and black currant fight for existence.",Watchtower Vineyard Estate,38,85,California,Sonoma,Dry Creek Valley,Gustafson Family 2012 Watchtower Vineyard Estate Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2012-watchtower-vineyard-estate-cabernet-sauvignon-dry-creek-valley/,Cabernet Sauvignon,2012,Gustafson Family
12.5,Red,France,"A balanced, ripe wine, this offers a good contrast between the dusty tannins and bright red-berry fruits. It's ready to drink with its fruitiness, although it will develop a richer, fuller character as it ages over the next year. Drink from 2017.",Le Rabault,30,85,Loire Valley,Sancerre,,Joseph Mellot 2014 Le Rabault  (Sancerre),https://www.winemag.com/buying-guide/joseph-mellot-2014-le-rabault-sancerre/,Pinot Noir,2014,Joseph Mellot
12.5,White,France,"All tangy fruit, this wine was fermented in stainless steel to keep the freshness of the fruit. It is crisp and lively, full of apple and pink-grapefruit flavors with a clean, bright aftertaste. Drink from mid-2016.",Sous la Roche,29,85,Burgundy,Pouilly-Fuissé,,Henry Fessy 2014 Sous la Roche  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/henry-fessy-2014-sous-la-roche-pouilly-fuisse/,Chardonnay,2014,Henry Fessy
14,Red,Spain,"Aromas of cherry Kool-Aid and fruit punch offer a sprinkle of spice in the background. This is simple in feel, with citrusy acidity. The red-fruit flavors are easy going and the finish is mild.",Quadrum,9,85,Northern Spain,Campo de Borja,,Borsao 2014 Quadrum Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2014-quadrum-garnacha-campo-de-borja/,Garnacha,2014,Borsao
14.03,Red,US,"This wine is 100% Cabernet Franc coming from Dineen (75%) and Ciel du Cheval vineyards. Barnyard, cherry, pencil box and spice aromas are followed by lightly styled game, dried cherry and medicine cabinet flavors.",,25,85,Washington,Columbia Valley,Yakima Valley,:Nota Bene 2012 Cabernet Franc (Yakima Valley),https://www.winemag.com/buying-guide/nota-bene-2012-cabernet-franc-yakima-valley/,Cabernet Franc,2012,:Nota Bene
14.7,Red,US,"From the producer's Yountville vineyard, as well as sites in Rutherford and Calistoga, this Cab-based blend is grippy and herbal, rustic in baked bread, cassis and cedar. Full bodied, it finishes in thick, leathery tannin.",Estate Grown,65,85,California,Napa,Napa Valley,Grgich Hills 2012 Estate Grown Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2012-estate-grown-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Grgich Hills
12.5,Rose,France,"A fresh, pale rosé from Pinot Noir, this has acidity coming from the red-currant fruits and crisp raspberries. With its light texture and total fruitiness, it's a wine to drink now.",Les Milets,20,85,Loire Valley,Reuilly,,Joseph Mellot 2014 Les Milets Rosé (Reuilly),https://www.winemag.com/buying-guide/joseph-mellot-2014-les-milets-rose-reuilly/,Rosé,2014,Joseph Mellot
13,White,France,"This wine is soft, simple, fruity and ready to drink. It has apple and apricot tones and light acidity to keep it fresh, with a bright and refreshing aftertaste.",,16,85,Burgundy,Mâcon-Villages,,Louis Chevallier 2014  Mâcon-Villages,https://www.winemag.com/buying-guide/louis-chevallier-2014-macon-villages/,Chardonnay,2014,Louis Chevallier
13.5,Red,US,"Turned earth, coffee grounds, asphalt and dried cherries show on the mushroomy nose of this widely available bottling. Black tea and strong coffee flavors emerge through a thick veil of chunky tannins.",,16,85,California,Central Coast,Central Coast,Liberty School 2013 Merlot (Central Coast),https://www.winemag.com/buying-guide/liberty-school-2013-merlot-central-coast/,Merlot,2013,Liberty School
13,Red,Spain,"Floral, soapy aromas of tomato, cherry and currant are light and lack commitment. This Tempranillo-blend feels rocky despite being light in body, while candied plum, red currant and rose hip flavors hollow out quickly and finish with scratchy tannins.",L'Alcalatén,13,85,Levante,Vino de la Tierra de Castelló,,Les Useres 2013 L'Alcalatén Tempranillo-Cabernet Sauvignon (Vino de la Tierra de Castelló),https://www.winemag.com/buying-guide/les-useres-2013-lalcalaten-tempranillo-cabernet-sauvignon-vino-de-la-tierra-de-castello/,Tempranillo-Cabernet Sauvignon,2013,Les Useres
14,Red,Spain,"Spunky, edgy, slightly cheesy cherry and plum aromas come in front of a palate with crisp acidity and firm tannins. Tart plum and pie cherry flavors finish with scraping acidity and a touch of sourness.",,11,85,Northern Spain,Calatayud,,Retorno 2013 Garnacha (Calatayud),https://www.winemag.com/buying-guide/retorno-2013-garnacha-calatayud/,Garnacha,2013,Retorno
13.5,Red,Spain,"Leather, raw wood and berry aromas start off this young wine. The palate is fairly raw and gripping, while herbal, peppery blackberry flavors finish with a toasty oak note and tannic rub.",Dolmo Roble,10,85,Northern Spain,Ribera del Duero,,Vicente Gandia 2014 Dolmo Roble  (Ribera del Duero),https://www.winemag.com/buying-guide/vicente-gandia-2014-dolmo-roble-ribera-del-duero/,Tempranillo,2014,Vicente Gandia
11.5,White,US,"Brisk and light-footed, there's a delicacy and restraint to tart grapefruit and honeydew flavors in this off-dry Riesling. It's not a deeply concentrated or complex wine, but offers thirst quenching refreshment. Drink now.",,18,85,New York,New York Other,Hudson River Region,Tousey 2014 Riesling (Hudson River Region),https://www.winemag.com/buying-guide/tousey-2014-riesling-hudson-river-region/,Riesling,2014,Tousey
12.5,White,Spain,"Briny tropical-fruit aromas suggest pickles and cactus. This is chunky in build, with citrusy acidity. Briny citrus flavors cannot be further defined, while citric acidity keeps this fresh through the finish.",,20,85,Spanish Islands,Lanzarote,,El Grifo 2014 Malvasia (Lanzarote),https://www.winemag.com/buying-guide/el-grifo-2014-malvasia-lanzarote/,Malvasia,2014,El Grifo
12.5,Rose,France,"A caramel aroma sets the scene for a ripe, smooth wine. It has ripe red fruits that have a nutty, toasty character that balances with the crisp acidity and tight texture. Drink now.",Les Pierris,20,85,Loire Valley,Sancerre,,Domaine Roger Champault 2014 Les Pierris Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-roger-champault-2014-les-pierris-rose-sancerre/,Rosé,2014,Domaine Roger Champault
12.5,White,France,"This is a fresh, herbaceous wine, with green fruits, citrus and tangy, zesty acidity. A young, juicy character contrasts with a more textured aftertaste. Drink now.",,20,85,Loire Valley,Sancerre,,Domaine Pierre Duret 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-pierre-duret-2014-sancerre/,Sauvignon Blanc,2014,Domaine Pierre Duret
12.5,White,France,"This is an herbal, cool wine. Concentrated citrus flavors percolate through the wine to give freshness and bright acidity. It's light, very crisp and ready to drink.",Les Genêts Gris,18,85,Loire Valley,Coteaux du Giennois,,Domaine de Villargeau 2014 Les Genêts Gris Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/domaine-de-villargeau-2014-les-genets-gris-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Domaine de Villargeau
12.5,Rose,France,"Made from Pinot Gris, this pale colored wine has just a blush of rosé. It is so fresh and perfumed, only lightly textured. A fine apéritif style, the wine has juicy red currant flavors, topped with orange zest. Drink now.",,16,85,Loire Valley,Reuilly,,Domaine Cordaillat 2014 Rosé (Reuilly),https://www.winemag.com/buying-guide/domaine-cordaillat-2014-rose-reuilly/,Rosé,2014,Domaine Cordaillat
12.5,White,France,"Soft and gently fruity, this immediately attractive wine has plenty of acidity that points up the apple and green plum fruits and final freshness. The wine is ready to drink.",,25,85,Loire Valley,Sancerre,,Domaine Alban Roblin 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-alban-roblin-2014-sancerre-234291/,Sauvignon Blanc,2014,Domaine Alban Roblin
14.1,Red,Canada,"Tannic and earthy, this is defined principally by flavors of stem and bark, with thin red fruits in the background. It might best accompany a rich, oily fish such as salmon.",,22,85,British Columbia,Okanagan Valley,,Tinhorn Creek 2013 Pinot Noir (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2013-pinot-noir-okanagan-valley/,Pinot Noir,2013,Tinhorn Creek
14.9,Red,Canada,"Though it's designated as reserve-level, and lists rather high alcohol, this seems thin, stemmy and green. The fruit is nearly invisible. The addition of 14% Cabernet Franc has not had any noticeable impact. Drink up.",Oldfield Series,28,85,British Columbia,Okanagan Valley,,Tinhorn Creek 2012 Oldfield Series Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/tinhorn-creek-2012-oldfield-series-merlot-okanagan-valley/,Merlot,2012,Tinhorn Creek
12.5,White,France,"The flint soil of the vineyard shows in the steely, mineral character of this wine. It is all about structure at this stage, subduing the citrus fruits that are developing. It will fill out over the next few months, so drink from late 2016.",Fernand & Sons,18,85,Loire Valley,Coteaux du Giennois,,Thibault 2014 Fernand & Sons Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/thibault-2014-fernand-sons-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Thibault
13.5,Red,US,"This wine tastes rather light and lean. The aromas are like cherry and apple candy, and the flavors resemble not-quite-ripe red cherries and raspberries. It is dry and medium bodied.",,20,85,California,Mendocino County,Mendocino County,Sketchbook 2013 Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/sketchbook-2013-pinot-noir-mendocino-county/,Pinot Noir,2013,Sketchbook
14,Red,US,"This wine is a unique blend of Syrah (55%), Petit Verdot (a whopping 27%) and Malbec. Aromas of firepit, woodspice, dried herbs, lemon and barnyard are followed by surprisingly elegant fruit flavors, with Petit Verdot's often burly tannins nowhere to be found.",Turas,32,85,Idaho,,,Telaya 2013 Turas Red,https://www.winemag.com/buying-guide/telaya-2013-turas-red/,Red Blend,2013,Telaya
14.9,Red,US,"Tar and black fruit emerge from the shadows of big tannins that pucker on the palate, begging for more time to soften. Robust and full bodied with a warm ripeness, it finishes flat.",Preston Vineyard,65,85,California,Napa,Napa Valley,V. Sattui 2012 Preston Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-preston-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,V. Sattui
7,Rose,Spain,"While this foamy rosé is not elevated, it should appeal to those who like sweet Moscato bubblies. Candied flavors of raspberry, lychee and dried mango finish with a note of pineapple syrup.",Moscato,11,85,Levante,Valencia,,Tussock Jumper 2013 Moscato Rosé (Valencia),https://www.winemag.com/buying-guide/tussock-jumper-2013-moscato-rose-valencia/,Rosé,2013,Tussock Jumper
13.1,White,US,"Reduced aromas provide significant distraction at the outset, with floral and tropical notes fighting to get to the surface. The palate doesn't entirely stay together, as if the wine can't make up its mind which way it wants to go. White grapefruit flavors come through on the finish.",,12,85,Washington,Columbia Valley,Columbia Valley (WA),Skyfall 2014 Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/skyfall-2014-pinot-gris-columbia-valley-wa/,Pinot Gris,2014,Skyfall
15,Red,US,"Blended with 12% Petite Sirah, this is a hearty, ripe and stewy wine, baked in plum and blackberry. A puckering girth of tannin unwraps itself in the glass as it goes. Cinnamon and black pepper play on the finish, along with a hint of dried herb.",Old Vine,23,85,California,Sonoma,Sonoma County,Sivas-Sonoma 2013 Old Vine Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/sivas-sonoma-2013-old-vine-zinfandel-sonoma-county/,Zinfandel,2013,Sivas-Sonoma
10.5,White,US,"Quite distinct from its Single Wheel companion bottlings, there's a rustic, slightly savory tone to pressed apple and pear flavors in this off-dry Riesling. It's light bodied and spry with a brisk, lemony finish.",Third Spoke Patrician Verona Vineyard,20,85,New York,Finger Lakes,Finger Lakes,Single Wheel 2013 Third Spoke Patrician Verona Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/single-wheel-2013-third-spoke-patrician-verona-vineyard-riesling-finger-lakes/,Riesling,2013,Single Wheel
12.5,Red,France,"This wine is ripe, jammy and full of juicy red fruits supported by tannins. The wine is still young, with its bright fruit very much to the fore. Let it round out before drinking, so wait until 2018.",La Vallée des Vignes,20,85,Loire Valley,Sancerre,,Eric Cottat 2014 La Vallée des Vignes  (Sancerre),https://www.winemag.com/buying-guide/eric-cottat-2014-la-vallee-des-vignes-sancerre/,Pinot Noir,2014,Eric Cottat
14.3,White,US,"Aromas of clay, lime zest and faint white flowers show on the very reserved and restrained nose. The palate is also shy, with light pear juice, slightly sour lemon curd and a slight gravel component.",,25,85,California,Central Coast,Santa Barbara County,Feliz Noche 2013 Sauvignon Blanc (Santa Barbara County),https://www.winemag.com/buying-guide/feliz-noche-2013-sauvignon-blanc-santa-barbara-county/,Sauvignon Blanc,2013,Feliz Noche
14.5,Red,US,"There's not much overt fruit on the nose of this wine, which instead shows plenty of papilla chile and bell-pepper elements. The body is light and peppery, proving easy to sip with red fruit and peppercorns, leading into a vanilla-kissed finish.",The Chairman Series,40,85,California,Central Coast,Santa Ynez Valley,Firestone 2012 The Chairman Series Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2012-the-chairman-series-merlot-santa-ynez-valley/,Merlot,2012,Firestone
12.5,White,France,"This wine offers gentle apple and pear flavors. It is lightly textured, keeping fresh acidity and a herbal touch. Bright with clean fruitiness, it's ready to drink now.",,20,85,Loire Valley,Menetou-Salon,,Domaine de Champarlan 2014  Menetou-Salon,https://www.winemag.com/buying-guide/domaine-de-champarlan-2014-menetou-salon/,Sauvignon Blanc,2014,Domaine de Champarlan
,Red,US,"Restrained notes of pressed blueberry, condensed rose petals, rose hips and a touch of asphalt show on this delicate though rustic take on the grape. The palate shows a hint of tar but is driven by bright red fruit, proving light and easy to drink.",Estate,40,85,California,Central Coast,Templeton Gap District,Bella Luna 2013 Estate Sangiovese (Templeton Gap District),https://www.winemag.com/buying-guide/bella-luna-2013-estate-sangiovese-templeton-gap-district/,Sangiovese,2013,Bella Luna
13,White,France,"Soft, crisp and fresh, this light wine has some tangy fruit as well as bright citrus. A slight texture and attractive final acidity are enhanced at the end by a juicy apple character. Drink now.",La Classique,,85,Burgundy,Chablis,,Domaine Pascal Bouchard 2014 La Classique  (Chablis),https://www.winemag.com/buying-guide/domaine-pascal-bouchard-2014-la-classique-chablis/,Chardonnay,2014,Domaine Pascal Bouchard
13,White,France,"Produced by a member of the Reverdy family, a big name in Sancerre, this is a fresh and crisply citric wine. Full of apple and tangy orange flavors, it is ready to drink.",Tradition,20,85,Loire Valley,Sancerre,,Domaine de la Villaudière 2014 Tradition  (Sancerre),https://www.winemag.com/buying-guide/domaine-de-la-villaudiere-2014-tradition-sancerre/,Sauvignon Blanc,2014,Domaine de la Villaudière
12.5,Rose,France,"This is a crisp, fruity and well-balanced wine. Along with its red-currant fruit and bright acidity, it has a touch of caramel that adds richness. The wine is ready to drink.",Côte de Reigny,22,85,Loire Valley,Sancerre,,Domaine Sautereau 2014 Côte de Reigny Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-sautereau-2014-cote-de-reigny-rose-sancerre/,Rosé,2014,Domaine Sautereau
13.5,Red,US,"Gravel and red fruit show on the nose of this widely available wine. The body is thinner than some contemporaries, but offers brown spice and dark-red plum fruit. The tannins are quite sticky.",,17,85,California,Central Coast,Paso Robles,Austerity 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/austerity-2013-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Austerity
13.5,Red,Italy,"This opens with funky aromas of barnyard, scorched earth and a whiff of decaying flower. The short, bitter palate is already evolved, offering raisin, game and a hint of cured meat alongside worn, fleeting tannins.",Casalino,40,85,Tuscany,Brunello di Montalcino,,Bonacchi 2010 Casalino  (Brunello di Montalcino),https://www.winemag.com/buying-guide/bonacchi-2010-casalino-brunello-di-montalcino/,Sangiovese,2010,Bonacchi
13.5,Red,Spain,"Wiry, withdrawn plum aromas are a touch floral. A jagged palate feel with high acidity and hard tannins frames plum flavors. This is bullish overall and a bit fiery and hot on the finish.",Val de Oron,17,85,Northern Spain,Ribera del Duero,,Larchago 2014 Val de Oron  (Ribera del Duero),https://www.winemag.com/buying-guide/bodegas-larchago-2014-val-de-oron-ribera-del-duero/,Tempranillo,2014,Larchago
13,White,France,"Created in 1819, this vineyard surrounds a Victorian château overlooking the Loire. This wine is fruity, fresh and soft. It has attractive acidity, a light texture and perfumed acidity set in the context of apple and lime fruits. Drink now.",,18,85,Loire Valley,Sancerre,,Château de Thauvenay 2014  Sancerre,https://www.winemag.com/buying-guide/chateau-de-thauvenay-2014-sancerre/,Sauvignon Blanc,2014,Château de Thauvenay
11.4,Red,US,"Whiffs of blossom and preserved red cherry lend delicate perfume to this exceptionally light-footed Pinot Noir. Tart cranberry and raspberry flavors are refreshing and crisp, but almost ephemeral in concentration. The finish is swift. Drink now.",Grace House,15,85,New York,Finger Lakes,Finger Lakes,Wagner 2012 Grace House Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2012-grace-house-pinot-noir-finger-lakes/,Pinot Noir,2012,Wagner
12.5,White,US,"Plump yellow peach and blossom notes are contrasted by dusty herbal and bramble notes on this slightly savory Pinot Blanc. It's a quiet wine, delicately acidic and featherlight in texture intended for youthful consumption.",,15,85,New York,Finger Lakes,Finger Lakes,Glenora 2014 Pinot Blanc (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-pinot-blanc-finger-lakes/,Pinot Blanc,2014,Glenora
13.7,White,US,"This creative blend of 74% Viognier, 19% Chardonnay, 4% Grenache Blanc and 3% Albariño delivers a juicy nose of squeezed orange and peach with tangerine-rind edge and yellow-cake warmth. There's a flash of acidity at first sip, then the flavors dive toward green apples, guava and banana, altogether both ripe and sour.",,16,85,California,Central Coast,Paso Robles,Quadrant 2013 White (Paso Robles),https://www.winemag.com/buying-guide/quadrant-2013-white-paso-robles/,White Blend,2013,Quadrant
13,Rose,Spain,"Aromas of wet rock, chewing gum and mild citrus fruits are straight down the middle. This feels modest, while cottony flavors of citrus and watermelon finish short and easy.",Edición Rosa,12,85,Northern Spain,Navarra,,Príncipe de Viana 2014 Edición Rosa Rosé (Navarra),https://www.winemag.com/buying-guide/principe-de-viana-2014-edicion-rosa-rose-navarra/,Rosé,2014,Príncipe de Viana
14.5,Red,US,"The nose on this wine is fairly shy with pencil shavings, danker herbs and a plum-fruit backbone, which predicts a very dry palate. However, the flavors are extremely ripe and sweet, with strawberry, black plum, mission fig and vanilla flavors.",Estate,28,85,California,Central Coast,Paso Robles,Minassian-Young 2013 Estate Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/minassian-young-2013-estate-zinfandel-paso-robles/,Zinfandel,2013,Minassian-Young
13,Rose,France,"Reuilly has the peculiarity of having rosés from Pinot Gris, even though its reds are from Pinot Noir. This perfumed wine with its pale color brings out the slightly dusty character of the grape. That's contrasted with the intense acidity and black currant fruit flavors. Drink now.",Petit Gris,20,85,Loire Valley,Reuilly,,Domaine Dyckerhoff 2014 Petit Gris Rosé (Reuilly),https://www.winemag.com/buying-guide/domaine-dyckerhoff-2014-petit-gris-rose-reuilly/,Rosé,2014,Domaine Dyckerhoff
11.5,Rose,Spain,"A whiff of red-apple skins, red plum and spice make for a reasonably clean and fresh nose. This feels plump but still vital. Pithy flavors of citrus and cantaloupe turn more pithy on the finish.",,7,85,Central Spain,La Mancha,,Despierta 2014 Rosé (La Mancha),https://www.winemag.com/buying-guide/despierta-2014-rose-la-mancha/,Rosé,2014,Despierta
14.5,Red,Italy,"The nose isn't very expressive but eventually reveals aromas of wet, weedy underbrush, eucalyptus and a whiff of spice. The palate is extremely evolved, showing dried fruit, evidence of alcohol and a hint of anise. This has seen better days.",Vigneto Fossatone Riserva,45,85,Tuscany,Vino Nobile di Montepulciano,,Tiberini 2008 Vigneto Fossatone Riserva  (Vino Nobile di Montepulciano),https://www.winemag.com/buying-guide/tiberini-2008-vigneto-fossatone-riserva-vino-nobile-di-montepulciano/,Red Blend,2008,Tiberini
12.3,White,US,"Flowers, tangerine peel, peach and herb aromas are followed by medium-sweet blood orange flavors. It provides interest but the concentration doesn't seem all there.",Estate Grown,14,85,Idaho,Idaho,,Sawtooth 2014 Estate Grown Riesling (Idaho),https://www.winemag.com/buying-guide/sawtooth-2014-estate-grown-riesling-idaho/,Riesling,2014,Sawtooth
12.5,White,France,"Light and bright, this slightly textured wine is full of crisp green and citrus fruits. A great tang of acidity and freshness flows through this attractive wine. Drink now.",Cuvée Le Charnay,20,85,Loire Valley,Menetou-Salon,,Jean-Max Roger 2014 Cuvée Le Charnay  (Menetou-Salon),https://www.winemag.com/buying-guide/jean-max-roger-2014-cuvee-le-charnay-menetou-salon/,Sauvignon Blanc,2014,Jean-Max Roger
14.5,Red,US,"This blend of 43% Cabernet Sauvignon, 37% Syrah and 20% Petit Verdot offers purple and black fruit on the nose, with a touch of black pepper. The flavors are also quite dark, with dried mint, thyme, cigar leaf and blackberry fruit.",,22,85,California,Central Coast,Santa Ynez Valley,Magness 2013 Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/magness-2013-red-santa-ynez-valley/,Red Blend,2013,Magness
12,White,Spain,"This three-grape blend includes Sauvignon Blanc, Verdejo and Merseguera. It's gold in color, while heavy and cidery on the nose. A chunky, citrusy palate is globular and tastes of grapefruit, tangerine and salt, while an oily feeling, round finish lacks complexity.",Hoya de Cadenas 130 Anniversary,15,85,Levante,Valencia,,Vicente Gandia 2014 Hoya de Cadenas 130 Anniversary White (Valencia),https://www.winemag.com/buying-guide/vicente-gandia-2014-hoya-de-cadenas-130-anniversary-white-valencia/,White Blend,2014,Vicente Gandia
14.1,Red,US,"This jazzed-up wine has a slightly smoky, sawdust-like aroma and ripe, spicy oak flavors that taste almost sweet.",,26,85,California,Central Valley,Lodi,Solitary Cellars 2013 Tempranillo (Lodi),https://www.winemag.com/buying-guide/solitary-cellars-2013-tempranillo-lodi/,Tempranillo,2013,Solitary Cellars
15.4,Red,US,"Rich, thick, smoky and soft, this wine conjures all the adjectives that add up to brawny and big. This tastes akin to a Port with chocolate melted in.",,25,85,California,Sonoma,Dry Creek Valley,Pezzi King 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/pezzi-king-2012-zinfandel-dry-creek-valley/,Zinfandel,2012,Pezzi King
14.5,Red,US,"Herbal and excessive in wood tannins, this has strong elements of jalapeño and pepper amidst a full-bodied expression of black plum and chocolate.",Password,75,85,California,Napa,Napa Valley,Troll Bridge 2010 Password Red (Napa Valley),https://www.winemag.com/buying-guide/troll-bridge-2010-password-red-napa-valley/,Red Blend,2010,Troll Bridge
12.5,White,France,"Very crisp and packed with fruit, this is an attractive, lightly mineral wine. It is fresh, full of green apples and lime, with a juicy apricot aftertaste. Drink now.",Les Milets,20,85,Loire Valley,Reuilly,,Joseph Mellot 2014 Les Milets Sauvignon Blanc (Reuilly),https://www.winemag.com/buying-guide/joseph-mellot-2014-les-milets-sauvignon-blanc-reuilly/,Sauvignon Blanc,2014,Joseph Mellot
12.5,White,France,"Light, creamy and fruity, this fresh, lightly mineral wine has plenty of fresh apple and citrus flavors. There is no suggestion of wood, and the wine is all about fresh fruit. Drink now.",,,85,Burgundy,Chablis,,Jacques Bourguigon 2013  Chablis,https://www.winemag.com/buying-guide/jacques-bourguigon-2013-chablis/,Chardonnay,2013,Jacques Bourguigon
13,Rose,Spain,Matchstick sulfur and background red-fruit aromas lead into a simple palate that's wet and lively but doesn't offer a lot to latch onto. Generic citrus and cherry Lifesaver flavors finish with a note of briny salt.,Artazuri,11,85,Northern Spain,Navarra,,Artadi 2014 Artazuri Rosado (Navarra),https://www.winemag.com/buying-guide/artadi-2014-artazuri-rosado-navarra/,Rosado,2014,Artadi
13,Red,Spain,"Light, fresh aromas of tomato and plum are gritty. This feels round for the most part, with rubbery tannins. Medicinal, slightly minty plum and berry flavors end with acceptable rawness and a latex note.",,10,85,Central Spain,La Mancha,,Finca del Castillo 2014 Tempranillo (La Mancha),https://www.winemag.com/buying-guide/finca-del-castillo-2014-tempranillo-la-mancha/,Tempranillo,2014,Finca del Castillo
12,White,France,"This crisp wine has a creamy background that presents an attractive blend of fresh apples with honey and lemon. It's a light, perfumed wine that is ready to drink now.",,12,85,Loire Valley,Anjou,,Domaine Cady 2014 Chenin Blanc (Anjou),https://www.winemag.com/buying-guide/domaine-cady-2014-chenin-blanc-anjou/,Chenin Blanc,2014,Domaine Cady
12.5,Rose,France,"Produced from Pinot Gris, this is so crisp and fresh. It has light red currant flavors that give an intensely fruity character to this attractive wine that is ready to drink now.",,19,85,Loire Valley,Reuilly,,Denis Jamain 2014 Rosé (Reuilly),https://www.winemag.com/buying-guide/denis-jamain-2014-rose-reuilly/,Rosé,2014,Denis Jamain
14.9,White,US,"This delicious, sweet and fruit-driven wine smells like pineapple and honey. It tastes full bodied, very ripe and unctuous, and has a long, lingering finish. It will be great with salty cheeses and toasted nuts.",Tierra Blanca,14,86,California,California Other,California,Three Pines 2013 Tierra Blanca Chardonnay (California),https://www.winemag.com/buying-guide/three-pines-2013-tierra-blanca-chardonnay-california/,Chardonnay,2013,Three Pines
14,White,US,"Quite ripe in style, this wine packs a bevy of white flower aromas, from jasmine to tuberose, as well as fleshy yellow pears. There is solid sizzle in the glass once sipped, but the honeysuckle prominence, ripe peach and powerful orange-blossom flavors dominate.",,18,86,California,Central Coast,Paso Robles,Robert Hall 2014 Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/robert-hall-2014-chardonnay-paso-robles/,Chardonnay,2014,Robert Hall
13,Red,Spain,"Floral plum and horsey aromas comprise the nose on this multigrape blend led by Bobal. A grabby palate exhibits raw, tough tannins, while plum and berry flavors finish rugged.",Hoya de Cadenas 130 Anniversary,15,86,Levante,Utiel-Requena,,Vicente Gandia 2014 Hoya de Cadenas 130 Anniversary Red (Utiel-Requena),https://www.winemag.com/buying-guide/vicente-gandia-2014-hoya-de-cadenas-130-anniversary-red-utiel-requena/,Red Blend,2014,Vicente Gandia
12.5,Rose,France,"The wine is fresh, so crisp and fruity. Its red currant fruit and lively acidity are rounded out by a caramel flavor that gives richness. The aftertaste though is dry and packed with fruit. Drink now.",,24,86,Loire Valley,Sancerre,,Roland Tissier et Fils 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/roland-tissier-et-fils-2014-rose-sancerre/,Rosé,2014,Roland Tissier et Fils
13.8,White,US,"A medium build and managed acidity combine for a crowd-pleasing wine that will satisfy in melon, lime and vanilla. The oak is never obtrusive or unsupportive of the whole.",,20,86,California,Sonoma,Russian River Valley,MacMurray Estate Vineyards 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/macmurray-estate-vineyards-2014-chardonnay-russian-river-valley/,Chardonnay,2014,MacMurray Estate Vineyards
14.78,Red,US,"This is the winery's first bottling of Malbec from this up-and-coming vineyard. Woodspice, cedar and mushroom aromas are followed by seemingly dried-out cherry flavors that trail toward the finish.",Heart of the Hill,25,86,Washington,Columbia Valley,Red Mountain,:Nota Bene 2012 Heart of the Hill Malbec (Red Mountain),https://www.winemag.com/buying-guide/nota-bene-2012-heart-of-the-hill-malbec-red-mountain/,Malbec,2012,:Nota Bene
14,Red,Italy,"This informal red opens with aromas of violet, berry and a whiff of sawdust. The simple, fleeting palate offers dried black cherry and a hint of dark spice alongside grainy tannins that lead into an astringent, abrupt finish.",,21,86,Tuscany,Vino Nobile di Montepulciano,,Godiolo 2012  Vino Nobile di Montepulciano,https://www.winemag.com/buying-guide/godiolo-2012-vino-nobile-di-montepulciano/,Red Blend,2012,Godiolo
12.5,White,France,"This entry-level wine from Domaine Fouassier is produced on limestone soil, giving a crisp, bright and lightly herbal wine. It is clean and clear, packed with citrus and gooseberry flavors. The aftertaste continues the fresh, fruity character.",,27,86,Loire Valley,Sancerre,,Domaine Fouassier 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-fouassier-2014-sancerre/,Sauvignon Blanc,2014,Domaine Fouassier
12.5,Red,France,"The name Tradition in Loire terms often means no wood aging. This wine is certainly all fruit: 75% Gamay and 25% Pinot Noir, from the small area of Chateaumeillant south of Sancerre. The grapes give a juicy, red cherry and berry-flavored wine that's fresh and light. After nearly four years, it is ready to drink.",Tradition,16,86,Loire Valley,Châteaumeillant,,Domaine Siret-Courtaud 2012 Tradition Pinot Noir-Gamay (Châteaumeillant),https://www.winemag.com/buying-guide/domaine-siret-courtaud-2012-tradition-pinot-noir-gamay-chateaumeillant/,Pinot Noir-Gamay,2012,Domaine Siret-Courtaud
12.5,White,France,"The 24-acre Domaine Curot is at Thauvenay close to the Loire. This wine is attractive and soft. Apples and ripe pears dominate, with a fresh citrus streak. It's ready to drink.",Domaine Curot,28,86,Loire Valley,Sancerre,,Eric Louis 2014 Domaine Curot  (Sancerre),https://www.winemag.com/buying-guide/eric-louis-2014-domaine-curot-sancerre/,Sauvignon Blanc,2014,Eric Louis
12.5,Red,France,"The vineyard of the Giennois is close to the city of Orléans, making it the most northerly Loire vineyard. This wine with its cool, fresh character has a light tannic character and brings out red fruits as its biggest attraction. It has a fresh, crisp, juicy aftertaste. Drink now.",Les Beaux Jours,20,86,Loire Valley,Coteaux du Giennois,,Emile Balland 2014 Les Beaux Jours Red (Coteaux du Giennois),https://www.winemag.com/buying-guide/emile-balland-2014-les-beaux-jours-red-coteaux-du-giennois/,Red Blend,2014,Emile Balland
14.2,Red,US,"This wine packs a playful nose, with strawberry, plum blossoms, crushed cloves, cedar and a touch of vanilla proving quite inviting. The palate is light, ripe and drinkable, if not very complex, with flavors of strawberry jam, licorice and milk chocolate.",Super Tuscan,44,86,California,South Coast,Temecula Valley,Danza del Sol 2012 Super Tuscan Sangiovese-Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/danza-del-sol-2012-super-tuscan-sangiovese-cabernet-sauvignon-temecula-valley/,Sangiovese-Cabernet Sauvignon,2012,Danza del Sol
11.5,Sparkling,Spain,"Creamy aromas of custard give off a soapy smell. This feels citric, while nectarine and orange flavors are a bit funky. On the finish, this is more fresh and direct than flavorful.",Brut Nature,15,86,Catalonia,Cava,,Camps d'Estels NV Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/camps-destels-nv-brut-nature-sparkling-cava/,Sparkling Blend,,Camps d'Estels
15.1,Red,US,"This big, ripe, well-oaked and very firm textured wine could be paired with equally big proteins. It has generous blackberry and black-cherry flavors. Overt tannins give a drying sensation, especially on the finish.",,33,86,California,North Coast,Suisun Valley,Brooklyn Winery 2012 Malbec (Suisun Valley),https://www.winemag.com/buying-guide/brooklyn-winery-2012-malbec-suisun-valley/,Malbec,2012,Brooklyn Winery
14,Red,Spain,"Red-fruit aromas come with a hint of animal, something that's not uncommon to Bobal. An expansive palate is mildly abrasive, while chunky plum flavors end with heat and skins-driven bitterness",,14,86,Levante,Utiel-Requena,,Bovale 2014 Bobal (Utiel-Requena),https://www.winemag.com/buying-guide/bovale-2014-bobal-utiel-requena/,Bobal,2014,Bovale
12.8,White,US,"It's fun to try this wine from an Italian grape variety that is rare in California. It tastes unusually lean and tangy, with earthy aromas. Dry and taut on the palate, it has a mineral or metallic tinge to the rather austere fruit flavors.",Limited Release,22,86,California,Central Valley,Lodi,Borra 2014 Limited Release Vermentino (Lodi),https://www.winemag.com/buying-guide/borra-2014-limited-release-vermentino-lodi/,Vermentino,2014,Borra
14.3,Red,US,"Soft baking-spice notes mesh with vanilla, red currants, dark chocolate and cranberry on the nose of this bottling. There's a cinnamon and nutmeg spice to the palate, where hibiscus, more cranberry and red cherry also shows.",,15,86,California,Central Coast,Paso Robles,Blackburn Wine Company 2014 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/blackburn-wine-company-2014-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2014,Blackburn Wine Company
12.5,White,France,"This is a perfumed, fruity wine. Along with its fresh acidity, crisp apple texture and touches of lemon, it offers a tang of orange zest as well as touches of minerality from the gravelly soil of the vineyard. Drink now.",,25,86,Loire Valley,Reuilly,,Jean-Michel Sorbe 2014 Sauvignon Blanc (Reuilly),https://www.winemag.com/buying-guide/jean-michel-sorbe-2014-sauvignon-blanc-reuilly/,Sauvignon Blanc,2014,Jean-Michel Sorbe
12.5,White,France,"From sandy soil above the banks of the Cher river, this wine has crisp citrus and clean, bright white berry and lime flavors. There's a refreshing herbal aftertaste. Drink now.",,25,86,Loire Valley,Quincy,,Jean-Michel Sorbe 2014  Quincy,https://www.winemag.com/buying-guide/jean-michel-sorbe-2014-quincy/,Sauvignon Blanc,2014,Jean-Michel Sorbe
14.5,White,US,"Unctuous and made in a robust style, this wine offers a taste of caramel apple and hazelnut, with the illusion of sweetened oak amid a persistent finish.",,35,86,California,Napa-Sonoma,Los Carneros,Herencia 2014 Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/herencia-2014-chardonnay-los-carneros/,Chardonnay,2014,Herencia
13.3,White,US,"Aromas of gooseberry are out in front of kiwi and pineapple. The flavors are fleshy in feel, sweetened by a touch of sugar.",,13,86,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Waterbrook
13.5,White,US,"The wilted flower and candied fruit aromas are light. The palate has a broad, textured feel, with a touch of sugar on the finish.",,13,86,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2014 Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2014-pinot-gris-columbia-valley-wa/,Pinot Gris,2014,Waterbrook
14,Red,France,"This Grenache-based cuvée is medium-bodied and crisp in feel. Black cherries and chocolate mingle easily on the palate, but the wine finishes dry and astringent. Serve with rare beef or lamb for best enjoyment.",Les Charmes,15,86,Rhône Valley,Côtes du Rhône,,Chateau Les Amoureuses 2014 Les Charmes Grenache (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-les-amoureuses-2014-les-charmes-grenache-cotes-du-rhone/,Grenache,2014,Chateau Les Amoureuses
12.5,White,Spain,"Round, creamy apple aromas open things up. This is melony and soft in feel, with flavors of cider, lemon and lychee. A tropical-leaning finish is solid but suggestive of a wine in decline. Drink immediately.",Andión,16,86,Galicia,Rías Baixas,,Bodegas Núñez 2014 Andión Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bodegas-nunez-2014-andion-albarino-rias-baixas/,Albariño,2014,Bodegas Núñez
14.5,Red,Italy,"Leafy underbrush, wet earth, cellar floor and dried rose petal are some of the aromas you'll find on this. The evolved palate is rather muddled, offering dried black cherry, game, vanilla and a green note of powdered sage accompanied by astringent tannins that leave a mouth drying finish.",,,86,Tuscany,Brunello di Montalcino,,Bellaria 2011  Brunello di Montalcino,https://www.winemag.com/buying-guide/bellaria-2011-brunello-di-montalcino/,Sangiovese,2011,Bellaria
13.9,Red,US,"This wine has a sun-dried quality to the grapes, which are moderately exuberant in cherry and leathery earth. It's lean, dry and robustly tannic.",,56,86,California,Napa,Napa Valley,Cairdean Estate 2011 Sangiovese (Napa Valley),https://www.winemag.com/buying-guide/cairdean-estate-2011-sangiovese-napa-valley/,Sangiovese,2011,Cairdean Estate
14,Red,US,"A bit of an experiment, this wine employs whole-cluster fermentation and carbonic maceration. It is intensely herbal and funky, with a strong presence of stem inclusion and black licorice. It finishes a tad flat.",Dona Margarita Vineyard Metodo Antiguo,52,86,California,Sonoma,Sonoma Coast,Marimar Estate 2013 Dona Margarita Vineyard Metodo Antiguo Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/marimar-estate-2013-dona-margarita-vineyard-metodo-antiguo-pinot-noir-sonoma-coast/,Pinot Noir,2013,Marimar Estate
14.4,White,US,"Honeyed in apple, pear and mango, this is a tightly wound, full-bodied wine, voluptuous and quite ripe in style.",Estate Grown Reserve,29,86,California,Sonoma,Russian River Valley,Balverne 2013 Estate Grown Reserve Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/balverne-2013-estate-grown-reserve-chardonnay-russian-river-valley/,Chardonnay,2013,Balverne
11.5,Red,Serbia,"This Serbian 100% Portuguiser offers scents of dried cherry, dried herbs and fresh tarragon, and follows up with tastes of red plum and dried strawberry.",,15,86,Fruška Gora,,,Agrina 2014 Portuguiser (Fruška Gora),https://www.winemag.com/buying-guide/agrina-2014-portuguiser-fruska-gora/,Portuguiser,2014,Agrina
13.5,White,US,"Chipped chalk, wet stone, lime spritz, nectarine flesh and grapefruit pith show on the fairly light nose of this easy-drinking wine. The palate shows an intriguing texture, with apple and pear skins that evolve toward fleshier peach tropicality as the sip lingers.",,20,86,California,Central Coast,Monterey,La Crema 2014 Pinot Gris (Monterey),https://www.winemag.com/buying-guide/la-crema-2014-pinot-gris-monterey/,Pinot Gris,2014,La Crema
14.5,Red,Turkey,"This wine is dark garnet to the eye, offering aromas of pomegranate, juniper berry and bell pepper. Overpowering tannins remain in the forefront of flavors of cooked cherry, pine needles, cassis and mint. While the tannins never feel to recede on the palate, there is a sensation of the faintest splash of brightness on the finish.",Galî Evreshe,25,86,Turkey,,,Kavur 2011 Galî Evreshe Red (Turkey),https://www.winemag.com/buying-guide/kavur-2011-gali-evreshe-red-turkey/,Bordeaux-style Red Blend,2011,Kavur
12.5,Red,US,"Ripe blackberry and cherry flavors have a slightly ruddy tone in this plush, full-bodied blend of Cabernet Franc, Merlot and Cabernet Sauvignon. Bold and juicy, its forward, approachable style is contrasted by slightly rustic tones of hay and grass.",The Chosen Spot Ingle Vineyard,40,86,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 The Chosen Spot Ingle Vineyard Red (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-the-chosen-spot-ingle-vineyard-red-finger-lakes/,Bordeaux-style Red Blend,2013,Heron Hill
13,Red,US,"Heady notes of cedar and pine lend a woodsy undertone to plump blueberry and black cherry flavors in this slightly soft, yielding Merlot. Delicate acidity and whisper-light tannins add to its plush feel. Drink now through 2018.",Reserve Ingle Vineyard,50,86,New York,Finger Lakes,Finger Lakes,Heron Hill 2013 Reserve Ingle Vineyard Merlot (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2013-reserve-ingle-vineyard-merlot-finger-lakes/,Merlot,2013,Heron Hill
12.5,Rose,France,"This medium-bodied, pale pink rosé starts off with fruity notes of nectarine and melon, then adds hints of tangerine and crushed vitamin on the crisp finish. This is a nicely proportioned, modern-style rosé at a bargain price.",,10,86,Rhône Valley,Côtes du Rhône,,Les Trois Couronnes 2014 Rosé (Côtes du Rhône),https://www.winemag.com/buying-guide/les-trois-couronnes-2014-rose-cotes-du-rhone/,Rosé,2014,Les Trois Couronnes
12.5,White,France,"This wine is grassy and herbal in character, with tight acidity and fresh currant and white berry flavors. Crisp at this stage, it will certainly soften, although it will always remain a nervy, green wine. Drink from late 2016.",Domaine de la Perrière,26,86,Loire Valley,Sancerre,,Saget la Perrière 2014 Domaine de la Perrière  (Sancerre),https://www.winemag.com/buying-guide/saget-la-perriere-2014-domaine-de-la-perriere-sancerre-234284/,Sauvignon Blanc,2014,Saget la Perrière
13.8,White,US,"The aromas of herbs are surprisingly light. The stone fruit flavors are broad, with tart, lemony acids. The variety seems impossible for find.",Barrel Select,22,84,Washington,Columbia Valley,Columbia Valley (WA),Hawkins Cellars 2014 Barrel Select Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hawkins-cellars-2014-barrel-select-viognier-columbia-valley-wa/,Viognier,2014,Hawkins Cellars
13.8,White,US,"The majority of the grapes for this wine hail from Monterey County, with a large portion also coming from Napa County. The remaining 19% are from Sonoma County. In all, the wine is a tad simple and generic, not offering much in the way of aroma or flavor.",Winemaker's Blend,20,83,California,California Other,Monterey County-Napa County-Sonoma County,Ghost Pines 2014 Winemaker's Blend Chardonnay (Monterey County-Napa County-Sonoma County),https://www.winemag.com/buying-guide/ghost-pines-2014-winemakers-blend-chardonnay-monterey-county-napa-county-sonoma-county/,Chardonnay,2014,Ghost Pines
14.9,Red,US,"This is a dull, hugely tannic wine. It's hard to penetrate, with its robust use of dry oak and heat. The finish delivers a shot of gunpowder and graphite.",,42,83,California,Napa,Napa Valley,V. Sattui 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,V. Sattui
13.6,White,US,"This wine starts out quite reductive, with sulfurous aromas that provide significant distraction. The flavors are light and show a pleasing elegance but can't make up the difference.",Afternoon Delight Estate,22,83,Washington,Columbia Valley,Walla Walla Valley (WA),Plumb Cellars 2014 Afternoon Delight Estate Viognier (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/plumb-cellars-2014-afternoon-delight-estate-viognier-walla-walla-valley-wa/,Viognier,2014,Plumb Cellars
15,Red,Argentina,"While the nose on this muscular Malbec is lush, ripe and minty, there's also a grounding, complex scent of graphite. Blazing with intensity, this tastes like a glorious blend of plum, prune, chocolate and caramel. Dry spice, toasty oak and ripe berry flavors touch up against raisiny on the finish. Drink through 2019.",Single Parcel Los Cerezos,100,95,Mendoza Province,Luján de Cuyo,,Terrazas de Los Andes 2009 Single Parcel Los Cerezos Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/terrazas-de-los-andes-2009-single-parcel-los-cerezos-malbec-lujan-de-cuyo/,Malbec,2009,Terrazas de Los Andes
,Red,France,"94–96. Barrel Sample. There's huge potential here, now only just hinting at its rich fruits and concentrated tannins. Dark and very firmly textured, it is going to be rich as well as finely balanced.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Smith Haut Lafitte
,Red,France,"93–95. Barrel Sample. This wine has ripe, dusty tannins that go with the rich black currant fruits. It is full, generous and packed with both acidity and forward fruitiness.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Latour-Martillac 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-latour-martillac-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Latour-Martillac
13,White,France,"Soft perfume susbsumes citrus, apple and peach. All three are referenced in equal measure on the dry, clean palate. This has a soft aspect but is nonetheless fresh, taut, concentrated and linear. It comes with huge charm and clarity and finishes with pure, zesty dryness and pure, pervasive and lasting apple notes. Still young, oozing potential. Drink 2017–2030.",Wiebelsberg Grand Cru,35,94,Alsace,Alsace,,Boeckel 2013 Wiebelsberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-wiebelsberg-grand-cru-riesling-alsace/,Riesling,2013,Boeckel
,Red,France,"93–95. Barrel Sample. Powerful and ripe, this is a solid, serious wine. It has dark tannins that are integrated into the rich black fruits. The wood is filling the texture with spice and a touch of bitter chocolate. It will be a full, dense wine, lifted by its juicy acidity.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Laroque 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-laroque-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Laroque
13.5,Red,US,"Once again this designate amazes with a surfeit of beautifully integrated flavors. Mushrooms and baking spices adorn an explosion of strawberry pastries. There's plenty of ripe cherry fruit also, and a long, polished, lip-licking finish.",Winderlea Vineyard,105,94,Oregon,Willamette Valley,Dundee Hills,Adelsheim 2013 Winderlea Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/adelsheim-2013-winderlea-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Adelsheim
,Red,France,"93–95. Barrel Sample. With a high proportion of Cabernet Sauvignon, this is a seriously structured wine. It is ripe with a shot of fine acidity and tannins that give the wine great shape and freshness. The structure is what will give this wine its longevity.",Pavillon Rouge de Château Margaux Barrel Sample,,94,Bordeaux,Margaux,,Château Margaux 2015 Pavillon Rouge de Château Margaux Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-margaux-2015-pavillon-rouge-de-chateau-margaux-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Margaux
,Red,France,"93–95. Barrel Sample. There is a velvet touch to this smooth, rounded wine. With some dark tannins as well as blackberry fruits, it is rich with some concentration. At the same time, the acidity shoots through the wine to give a really fruity aftertaste.",Les Forts de Latour Barrel Sample,,94,Bordeaux,Pauillac,,Château Latour 2015 Les Forts de Latour Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-latour-2015-les-forts-de-latour-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Latour
,Dessert,France,"93–95. Barrel Sample. Luscious while still showing great balance, this is a fine wine. It has ripe orange and lemon flavors that are never too sweet. Acidity cuts through the texture, lifting the wine and giving it a brilliant, elegant aftertaste.",Barrel Sample,,94,Bordeaux,Sauternes,,Château Lafaurie-Peyraguey 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-lafaurie-peyraguey-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Lafaurie-Peyraguey
,Red,France,"93–95. Barrel Sample. This wine is balanced, with fragrant berry fruits and new wood flavors. Treading a fine line between richness and elegance, it has spice and rich toast flavors as well as bright acidity.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Grand Mayne 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-grand-mayne-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Grand Mayne
,Red,France,"91–93. Barrel Sample. Here's a ripe and jammy wine, rich with red plum and black currant fruits. It has a fresher side from the crisp acidity that shines through the concentrated structure and which continues strongly at the end.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château Olivier 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-olivier-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Olivier
13.5,Red,Australia,"Silky and plush, this textural harmony is one of the characters that define Margaret River Cabernets. Ample cassis and plum notes are sweet and pick up savory nuances, while subtle hints of tomato leaf and red bell pepper add complexity without being distractingly vegetal. Drink now–2030.",,69,93,Western Australia,Margaret River,,Cape Mentelle 2011 Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/cape-mentelle-2011-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2011,Cape Mentelle
14.5,Red,Australia,"This winery uses ample amounts of oak, but in years when the fruit concentration matches that intensity the wines can be compelling. Cedar and vanilla notes frame blackberry and cassis fruit in this firmly structured wine that folds in savory notes of roasted beef and black olive on the finish. Drink 2020–2030.",,38,93,South Australia,McLaren Vale,,Chapel Hill 2012 Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/chapel-hill-2012-shiraz-mclaren-vale/,Shiraz,2012,Chapel Hill
14.4,Red,US,"Stone, mineral and metal highlights combine around tight cranberry and raspberry fruit. Concentrated and compact, this distinctive bottling is bone-dry. Drink 2020–2030.",Brittan Vineyard,55,93,Oregon,Willamette Valley,McMinnville,Ayoub 2014 Brittan Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/ayoub-2014-brittan-vineyard-pinot-noir-mcminnville/,Pinot Noir,2014,Ayoub
13.5,White,US,"The fruit is sourced from the Thistle and Hyland estate vineyards. It's an intense, concentrated wine, with a complex mix of mineral, lime, apple and light tropical fruit. It's textural, creamy and impressively long.",,48,93,Oregon,Willamette Valley,Dundee Hills,Ayoub 2013 Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2013-chardonnay-dundee-hills/,Chardonnay,2013,Ayoub
14,Red,Portugal,"Situated at the mouth of the Pinhão River in the heart of the Douro vineyards, the steep slopes of this quinta are a prominent landmark. The wine is dark and dense, made to age with its firm tannins and concentrated black fruit flavors. Structured and still very firm, it will age well. Drink from 2018.",Reserva,55,93,Douro,,,Quinta da Foz 2012 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-da-foz-2012-reserva-red-douro/,Portuguese Red,2012,Quinta da Foz
15,Red,Spain,"Gritty, charred aromas rest on top of core blackberry and cassis scents. This is a blocky, stout number with firm tannins and serious structure. Charred blackberry and dark chocolate are the lead flavors, while this big-boned Toro tastes of toast and mocha on the finish, which is drying and tannic. Drink through 2027.",Pintia,68,93,Northern Spain,Toro,,Pintia 2010 Pintia  (Toro),https://www.winemag.com/buying-guide/pintia-2010-pintia-toro/,Tempranillo,2010,Pintia
,Red,US,"This is a blend of several marquee vineyards, including Gap's Crown, Martinelli and Widdoes. It comes together nicely in a mix of fig and baked bread, peppered in baking spices and dried herb. Cherry comes through along with subtle hints of violet and rose, before a long, lingering finish ties things in a juicy bow at the end.",La Brisa,40,93,California,Sonoma,Sonoma County,Walt 2013 La Brisa Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/walt-2013-la-brisa-pinot-noir-sonoma-county/,Pinot Noir,2013,Walt
15,Red,Spain,"Mature, ripe aromas of raisin, caramel, tobacco and fine oak form a pleasing, inviting bouquet. Drawing, edgy and still quite tannic in feel, this tastes rooty, baked and lightly stewed, with just enough berry and plum fruit to prop things up. On the finish, chocolate, prune and baked notes of pastry and cake are potent and delicious. Drink through 2027.",Liber Gran Reserva,97,93,Northern Spain,Toro,,Liberalia 2007 Liber Gran Reserva  (Toro),https://www.winemag.com/buying-guide/liberalia-2007-liber-gran-reserva-toro/,Tinta de Toro,2007,Liberalia
14.5,White,US,"This is a boldly expressive testament to the vineyard site from which it comes. A concentrated and lushly textured wine, it exudes lime and a hit of tropical papaya buoyed as it goes by bristling acidity and a hint of wild vanilla. Indicative of a ripe, warm vintage, it remains balanced and deliciously exuberant from start to finish.",Ritchie Vineyard,45,93,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2013 Ritchie Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2013-ritchie-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Joseph Swan Vineyards
13.4,White,US,"Initially this may strike some tasters as an unusual expression, but give it a chance and it may well become a favorite. There's an interesting component of crushed flowers in aroma and flavor, along with nut oil, butterscotch, pineapple and apple butter. It's all supported by a mineral-driven vein.",Estate,34,93,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2013 Estate Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2013-estate-chardonnay-chehalem-mountains/,Chardonnay,2013,Alloro
13,Red,US,"Among the impressive single-vineyard Adelsheim Pinots, this is the only one from this tiny AVA. It's loaded with bright, sparky cranberry and raspberry fruit, whose juicy flavors hit the palate's bullseye. The penetrating power is underscored with minerally acidity. Drink now through 2030.",Ribbon Springs Vineyard,75,93,Oregon,Willamette Valley,Ribbon Ridge,Adelsheim 2013 Ribbon Springs Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/adelsheim-2013-ribbon-springs-vineyard-pinot-noir-ribbon-ridge/,Pinot Noir,2013,Adelsheim
13,Red,US,"Young and tight, this is packed with bright berry fruit annotated with brown spices. There are streaks of sandalwood and mocha, and the flavors smooth out nicely as it glides into a lingering, delicious finish.",Bryan Creek Vineyard,85,93,Oregon,Willamette Valley,Chehalem Mountains,Adelsheim 2013 Bryan Creek Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/adelsheim-2013-bryan-creek-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Adelsheim
8,White,Germany,"Whiffs of Assam tea and honey permeate throughout this bright, bristling spätlese accenting succulent yellow peach and tangerine flavors. It's vibrant and brisk, but finishes on a sweet, meandering marmalade kiss. Stunning already but structured enough to evolve beautifully through at least 2025.",Graacher Himmelreich Spätlese,34,93,Mosel,,,Dr. Loosen 2014 Graacher Himmelreich Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-graacher-himmelreich-spatlese-riesling-mosel/,Riesling,2014,Dr. Loosen
13.9,Red,US,"Sourced from a vineyard planted by Gary Andrus in 1998, this elegant and expressive wine is shaded a lovely rose tone, and scents of rose petals and ripe cherries emerge instantly from the glass. It's well defined, balanced and detailed with sandalwood, cocoa powder, cinnamon and orange-liqueur highlights. Drink now through 2021.",Élevée Vineyard,45,93,Oregon,Willamette Valley,Dundee Hills,Élevée Winegrowers 2013 Élevée Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/elevee-winegrowers-2013-elevee-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Élevée Winegrowers
,Red,France,"92–94. Barrel Sample. Owned by the Barton family of Léoville Barton, this wine shows the elegance and ripe style of Moulis, gathered into a structure that is firm and dry. It has fine acidity, and is balanced, perfumed and bright.",Barrel Sample,,93,Bordeaux,Moulis-en-Médoc,,Château Mauvesin Barton 2015 Barrel Sample  (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-mauvesin-barton-2015-barrel-sample-moulis-en-medoc/,Bordeaux-style Red Blend,2015,Château Mauvesin Barton
,Red,France,"92–94. Barrel Sample. Firm and dark in character, this is a dense, concentrated wine that is more than just a second wine. It has rich plum flavors that are shot through with acidity and a tight texture.",Le Petit Lion Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Léoville Las Cases 2015 Le Petit Lion Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-las-cases-2015-le-petit-lion-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Léoville Las Cases
,Red,France,"92–94. Barrel Sample. This wine is concentration in both tannins and fruit and has the potential to be generous in character. Red fruits and blackberry flavors mingle with the dry, firm tannins.",Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Langoa Barton 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-langoa-barton-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Langoa Barton
,Red,France,"92–94. Barrel Sample. This rich wine has layers of dense tannins and concentrated, powerful fruit. It is dark and firm, finishing with a good mix of acidity and ripe black-plum flavor.",Barrel Sample,,93,Bordeaux,Margaux,,Château d'Arsac 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-darsac-2015-barrel-sample-margaux-239475/,Bordeaux-style Red Blend,2015,Château d'Arsac
,Red,France,"92–94. Barrel Sample. This is a ripe, juicy wine that has rich tannins for support. The berry-fruit flavors are generous and open, although the wine also has a firm structure. It has just the right amount of acidity at the end.",Barrel Sample,,93,Bordeaux,Haut-Médoc,,Château Clément-Pichon 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-clement-pichon-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Clément-Pichon
13,White,France,"Fresh, juicy, tart but ripe apple fruit characterizes nose and palate. This is dry and utterly appetizing, racy and fresh, yet full of that apple juiciness, made all the more lively by lemon zest notes and a hint of spicy honey. A wine that is alive through and through and still very primary. This is dry and slender and will develop. Drink 2016–2025.",Schlossberg Grand Cru,43,93,Alsace,Alsace,,Domaine Bott-Geyl 2013 Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2013-schlossberg-grand-cru-riesling-alsace/,Riesling,2013,Domaine Bott-Geyl
13,White,France,"Produced from a single parcel, whose origins go back to 1492, this fresh, herbal and crisp wine is fruity and complex at the same time. Intense acidity is allied with pineapple and apricot flavors. The elegant mineral texture cuts through the fruitiness, giving a fine structure. The wine is now ready to drink.",La Vigne de Beaussoppet,33,93,Loire Valley,Pouilly-Fumé,,Domaine Laporte 2012 La Vigne de Beaussoppet  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-laporte-2012-la-vigne-de-beaussoppet-pouilly-fume/,Sauvignon Blanc,2012,Domaine Laporte
,Red,France,"92–94. Barrel Sample. Almost all Merlot, this wine is aged in new wood that shows in its toasty character. It has spice, a dry core of structure that will dominate for a while. As a contrast, the acidity and the juicy fruitiness are all there.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château la Clotte 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-la-clotte-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château la Clotte
,Red,France,"92–94. Barrel Sample. This is a dense wine, one with a grand sense of balance and fruitiness. The smoky flavors complement both the tannins and the ripe blackberry fruits. It is a fine wine, showing both pleasant structure and great fruit character.",Barrel Sample,,93,Bordeaux,Margaux,,Château Ferrière 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-ferriere-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Ferrière
13,White,France,"Utterly glowing notes of pear already point towards richness. Notes of smoke and nuttiness prevent them from appearing facile. The palate rings with the same fruity glow and introduces soft, pliable sweetness. Earthy elements echo here and there from the concentrated, focused palate. This certainly leaves a mark and finishes almost dry.",Spiegel Grand Cru,29,93,Alsace,Alsace,,Domaines Schlumberger 2011 Spiegel Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2011-spiegel-grand-cru-pinot-gris-alsace/,Pinot Gris,2011,Domaines Schlumberger
20,Port/Sherry,Portugal,"This year's dry conditions produced a fine crop of single quinta vintage Ports. That's perfect for the concentration in a Colheita tawny. This wine is rich, dense and with perfumed fruits that are still in evidence behind the old gold flavors of the wood aging. Drink now.",Colheita Tawny,47,93,Port,,,Burmester 1989 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/burmester-1989-colheita-tawny-port/,Port,1989,Burmester
14.5,White,Italy,"Aromas of elderflower, citrus, tropical fruit, crushed rock and tomato leaf take center stage on this lovely, structured wine. The fresh, delicious palate delivers juicy grapefruit, creamy peach, chopped herb and fennel alongside crisp acidity.",Segrè,,93,,Collio,,Castello di Spessa 2013 Segrè Sauvignon (Collio),https://www.winemag.com/buying-guide/castello-di-spessa-2013-segre-sauvignon-collio/,Sauvignon,2013,Castello di Spessa
14.5,White,France,"Stone, earth and hay are about to merge into notions of lanolin and chamomile: clearly this is a maturing wine at an early point of its evolution. The palate is fluid and has the texture of drenched chalky, stone. The fruit is hiding in the wings, only to appear as orange oil here or as apple scent there. The dryness shows every nuance of this earthy, wine from a historic, co-planed vineyard of Riesling, Pinot Gris and Gewurztraminer. What a triumph. Drink 2016–2026.",Osterberg Grand Cru Clos du Zahnacker,85,94,Alsace,Alsace,,Cave de Ribeauvillé 2009 Osterberg Grand Cru Clos du Zahnacker White (Alsace),https://www.winemag.com/buying-guide/cave-de-ribeauville-2009-osterberg-grand-cru-clos-du-zahnacker-white-alsace/,Alsace white blend,2009,Cave de Ribeauvillé
7,White,Germany,"A rich layer of caramelized honey penetrates through bristling limes, lemons and tangerines in this sprightly medium-sweet Riesling. It's light as a feather yet pulsating with sweet yellow peach and apricot flavors. Vibrantly acidic but nuanced and substantial, it drinks gorgeously now but has enough substance to age well through at least 2025.",Graach Josephshöfer Monopol Spätlese Grosse Lage,34,94,Mosel,,,Reichsgraf von Kesselstatt 2014 Graach Josephshöfer Monopol Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-graach-josephshofer-monopol-spatlese-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
13.7,Red,US,"Homer is the reserve cuvée, a barrel-selection seemingly chosen for a bit of extra concentration. It retains its elegance, with scents of lavender, incense and Asian spices leading into bright, intense flavors of cherry and plum. The wine gathers itself in the midpalate, showing that fruit density, and finishes with a lick of chocolate. Drink 2018–2030.",Homer,86,94,Oregon,Willamette Valley,Willamette Valley,Shea 2013 Homer Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2013-homer-pinot-noir-willamette-valley/,Pinot Noir,2013,Shea
20,Port/Sherry,Portugal,"A 30-year-old tawny that shows great intensity and rich dried fruits and honey as well as the woody flavors from long aging in barrel. It's a very fine wine, dry in character with touches of bitter marmalade and finished with intense acidity. Like all tawnies, the wine is ready to drink.",30 Years Old Tawny,142,94,Port,,,Quinta do Vallado NV 30 Years Old Tawny  (Port),https://www.winemag.com/buying-guide/quinta-do-vallado-nv-30-years-old-tawny-port/,Port,,Quinta do Vallado
13,White,France,"Very pure notes of red apple and Bosc pear on the nose relax into a juicy, delicious mix on the dry, poised palate. The abundance of fruit cannot conceal the absolute purity and concentration at the core of this dry, structured wine. This strikes a wonderful balance and finishes dry and long.",Eichberg Grand Cru,40,94,Alsace,Alsace,,Martin Schaetzel 2013 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-eichberg-grand-cru-riesling-alsace/,Riesling,2013,Martin Schaetzel
10,Dessert,France,"A shy nose opens onto a fruit-driven, scented palate of honeyed pear. Flavors are delicate but well-defined, the purity of the honey notes is astonishing and appetizing. Balance comes from a golden vein of citrus freshness. This is subtle and sweet: you need to let this come towards you slowly and let the waves of balanced sweetness unfold. This is a very elegant, impressive vendange tardive.",Rangen Grand Cru Clos Saint Théobald Vendanges Tardives,72,94,Alsace,Alsace,,Domaine Schoffit 2010 Rangen Grand Cru Clos Saint Théobald Vendanges Tardives Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2010-rangen-grand-cru-clos-saint-theobald-vendanges-tardives-pinot-gris-alsace/,Pinot Gris,2010,Domaine Schoffit
,Red,France,93–95. Barrel Sample. Velvet tannins are allied with powerful fruit to create a rich wine with signs of the wood aging that smooth it further. It will be a generous wine that will keep its fine fruitiness for many years.,Barrel Sample,,94,Bordeaux,Saint-Julien,,Croix de Beaucaillou 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/croix-de-beaucaillou-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Croix de Beaucaillou
,Red,France,"93–95. Barrel Sample. This is a beautifully structured wine. Acidity and spice mingle with rich black-currant fruits. It is concentrated, with a fine stream of fresh acidity cutting through it. At this point, the wine's weight and freshness are melding well.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Dassault 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-dassault-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Dassault
,Red,France,"93–95. Barrel Sample. This wine is rich and opulent, with dense tannins and a smooth texture. Blackberry fruit flavors are coupled with ample acidity to balance the wine's ripeness.",Barrel Sample,,94,Bordeaux,Margaux,,Château Cantenac Brown 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-cantenac-brown-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Cantenac Brown
,Red,France,"93–95. Barrel Sample. There are plenty of firm tannins here, although this wine succeeds because of the intense acidity and classic black currant flavors. It is already a delicious wine with its fine acidity and lively aftertaste.",Barrel Sample,,94,Bordeaux,Pauillac,,Château Duhart-Milon 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-duhart-milon-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Duhart-Milon
14.5,Red,Portugal,"A small, selected production of 2000 bottles has produced a dark and dense wine that is still so young. Powered by ripe tannins and equally ripe plum skins, this is a powerful wine with an elegant background. Juicy acidity is still fresh, lifting the fruit and giving a surprisingly fresh aftertaste. Drink from 2018.",Herdade de São Miguel Private Collection,,94,Alentejano,,,Casa Agricola Alexandre Relvas 2012 Herdade de São Miguel Private Collection Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2012-herdade-de-sao-miguel-private-collection-red-alentejano/,Portuguese Red,2012,Casa Agricola Alexandre Relvas
13,White,France,"Soft, gentle fruit of stewed apple shimmers on the nose but on the palate is contained by immense, lemony zestiness. There is real muscle and elegance. The body is dry, slender but concentrated and beautifully clean with inflections of stone. This is a beacon of clarity and clean fruit, shining with a pristine, citrus-kissed purity. Drink 2018–2030.",Zotzenberg Grand Cru,34,94,Alsace,Alsace,,Boeckel 2013 Zotzenberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-zotzenberg-grand-cru-riesling-alsace/,Riesling,2013,Boeckel
13.5,Red,US,"Bright cherry fruit expands in the glass, with a hard-candy character, juicy acids, and polished tannins. It's forward, as per the vintage, but structured for further development. Pretty spices and a lick of caramel come up in the finish. Drink now through 2025.",Estate,60,94,Oregon,Willamette Valley,Dundee Hills,Ayoub 2012 Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2012-estate-pinot-noir-dundee-hills/,Pinot Noir,2012,Ayoub
14.5,Red,Australia,"A tip of the cap to the Angove family for turning out such an ageworthy wine. It's packed and stacked with mulberry fruit, lashings of vanilla and just a hint of mint. Full-bodied and tannic, it should drink well from 2020–2030.",The Medhyk Old Vine,95,94,South Australia,McLaren Vale,,Angove 2012 The Medhyk Old Vine Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/angove-2012-the-medhyk-old-vine-shiraz-mclaren-vale/,Shiraz,2012,Angove
14.2,White,US,"Light and a little cloudy in the glass, this is a delicious and deep wine from a vineyard in the eastern Salinas Valley, with lime blossoms, squeezed lemons, wet cement and salted white peach on the nose. The palate deftly pairs chalk, sour cream, and lime zest with dried white peach, sea salt and fresh churned butter.",Coastview Vineyard,44,94,California,Central Coast,Monterey County,Big Basin 2013 Coastview Vineyard Chardonnay (Monterey County),https://www.winemag.com/buying-guide/big-basin-2013-coastview-vineyard-chardonnay-monterey-county/,Chardonnay,2013,Big Basin
20.5,Port/Sherry,Portugal,"From a year in which only single quinta vintage Ports were produced, this is a hugely concentrated toffee and dried fruit wine. It is rich with sweetness and a dense texture that is balancing complex flavors against the drier wood-aging flavors. It has been bottled just at the right stage of its development, rich and dense. Drink this beautiful wine now.",Special Edition Tawny,240,94,Port,,,Kopke 1965 Special Edition Tawny  (Port),https://www.winemag.com/buying-guide/kopke-1965-special-edition-tawny-port/,Port,1965,Kopke
14.1,White,US,"Crisp lemon and a light touch of oak provide a framework around memorably spicy bits of lemongrass and ginger. Along with a tightness of minerality, there's a complexity and succulence to this wine, which lingers elegantly in all of its elements on the finish.",Hawk Hill Vineyard,45,94,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2012 Hawk Hill Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2012-hawk-hill-vineyard-chardonnay-russian-river-valley/,Chardonnay,2012,Joseph Swan Vineyards
13,Red,South Africa,"A blend of 68% Shiraz, 18% Grenache, 10% Cinsault and 4% Tinta Barocca, this is one of the finest reds coming out of South Africa today. It is powerful and concentrated, yet elegant and refined, with notes of lush red cherry, raspberry and plum that are complemented by notes of game, pepper and fynbos. Fine yet gripping tannins and tight fruit flavors lend a solid structure to the rich mouthfeel, while notes of peppered berries and mentholated herbs linger long on the finish. Drink 2020–2025.",,43,94,Swartland,,,A.A. Badenhorst Family Wines 2013 Red (Swartland),https://www.winemag.com/buying-guide/a-a-badenhorst-family-wines-2013-red-swartland/,Red Blend,2013,A.A. Badenhorst Family Wines
,White,France,"93–95. Barrel Sample. This wine is pure Sémillon, with gorgeous hints of orange as well as riper yellow fruits. It is a precise wine, pointed beautifully with highlights of crisp apple and acidity.",Pavillon Blanc de Château Margaux Barrel Sample,,94,Bordeaux,Bordeaux Blanc,,Château Margaux 2015 Pavillon Blanc de Château Margaux Barrel Sample  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-margaux-2015-pavillon-blanc-de-chateau-margaux-barrel-sample-bordeaux-blanc/,Bordeaux-style White Blend,2015,Château Margaux
,Red,France,"93–95. Barrel Sample. This wine is packed with ripe, pure fruitiness. It has delicious black-currant fruits that are shot through with acidity and soft tannins. At the end, attractive freshness is a fine contrast to the structure.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château La Tour Figeac 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-la-tour-figeac-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château La Tour Figeac
,Red,France,"93–95. Barrel Sample. This is a stylish wine, now made from its own dedicated vines. It has firm tannins that are generous, supported by opulent fruit structure. The line of acidity that gives the wine its poise goes right through to the end.",Le Carillon d'Angélus Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Angélus 2015 Le Carillon d'Angélus Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-angelus-2015-le-carillon-dangelus-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Angélus
13.5,Red,Spain,"Complex aromas of olive, dried leaves, kirsch and cassis set up a spunky, acid-rich palate that's integrated and well balanced. Flavors of vanilla, herbs, tobacco and earthy plum and raspberry finish with elegance and thoroughness. This intense, pure gran reserva will age well for another 15 years, maybe longer.",Gran Reserva,50,94,Northern Spain,Rioja,,Campillo 2005 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/campillo-2005-gran-reserva-rioja/,Tempranillo,2005,Campillo
15,Red,Argentina,"This lush, extracted Malbec oozes grapy aromas of blackberry and cassis. The palate matches the nose: it's intense and fully extracted. Toasty oak frames blackberry and marzipan flavors prior to a rich finish that's almost syrupy. This is a monster Malbec. Drink through 2022.",Mai,75,94,Mendoza Province,Mendoza,,Kaiken 2010 Mai Malbec (Mendoza),https://www.winemag.com/buying-guide/kaiken-2010-mai-malbec-mendoza/,Malbec,2010,Kaiken
13.3,White,US,"High in acidity and well-defined minerality, this wine is also soft and velvety, with a sensibility of crushed rocks and preserved lemon. From a younger block of the famed Ritchie Vineyard, it celebrates youthful playfulness on the palate, with a long-lasting, voluptuous finish.",Kent the Younger,38,94,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2013 Kent the Younger Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2013-kent-the-younger-chardonnay-russian-river-valley/,Chardonnay,2013,Joseph Swan Vineyards
14.6,Red,US,"This is a complex wine, jammy and funky in pomegranate and orange notes that are acid-driven but not lacking in fruit or spice components. Soft and silky on the palate, it conveys a twinge of sandalwood to round things out on the long finish.",Trenton View Vineyard,38,94,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2011 Trenton View Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2011-trenton-view-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2011,Joseph Swan Vineyards
14,Red,Spain,"This is the best wine from Liberalia we've reviewed to date. Jammy blackberry, wild raspberry and licorice aromas are controlled but potent. Flush, dense and wide on the palate, this features manageable tannins along with pure blackberry and cassis flavors touched up by toasty oak. Espresso and burnt toast notes take over on the finish as the fruit slips away. Drink through 2030.",Cinco,70,94,Northern Spain,Toro,,Liberalia 2011 Cinco  (Toro),https://www.winemag.com/buying-guide/liberalia-2011-cinco-toro/,Tinta de Toro,2011,Liberalia
14.5,Red,Argentina,"Pure, ripe blackberry aromas are heady, toasty and crisp like burnt bread crust. This Malbec has a profound, drawing mouthfeel defined by full extraction and muscular tannins. Savory flavors of blackberry and roasted plum end with depth, focus and welcome freshness. Drink through 2023.",Black Tears,65,94,Mendoza Province,Mendoza,,Tapiz 2011 Black Tears Malbec (Mendoza),https://www.winemag.com/buying-guide/tapiz-2011-black-tears-malbec-mendoza/,Malbec,2011,Tapiz
12,White,Germany,"Wisps of smoke and slate extend savory, mineral contrasts to sun-kissed grapefruit and tangerine flavors in this penetrating dry Riesling. It's nervy and brisk, anchored by strikes of lime and lemon acidity and a lingering, steely finish. It's a powerful wine that should continue to improve through 2025.",Kaseler Nies'chen GG Trocken,50,94,Mosel,,,Reichsgraf von Kesselstatt 2014 Kaseler Nies'chen GG Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-kaseler-nieschen-gg-trocken-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
13,White,France,"The nose is still closed, there is an almost smoky aspect and a promise of far more perfume in the future. The palate comes with great concentration of still tightly coiled lemon zest notes but the aftertaste is almost salty. This is dry, linear, muscular and toned, affording glimpses of future grandeur through dense lemon and lime zestiness. Give this some time in bottle. Drink 2018–2030.",Clos Saint-Théobald Schistes Rangen Grand Cru,57,94,Alsace,Alsace,,Domaine Schoffit 2013 Clos Saint-Théobald Schistes Rangen Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2013-clos-saint-theobald-schistes-rangen-grand-cru-riesling-alsace/,Riesling,2013,Domaine Schoffit
13,White,France,"This is a full-bodied wine that exudes yellow fruits and a smooth structure. It is ripe, packed with citrus acidity to keep it fresh while the mineral texture is so well-cushioned by the rich fruitiness. It is delicious now with the exuberance of young fruit although it will certainly age and will be even better from 2017.",Maxime Cuvée Silex,44,94,Loire Valley,Sancerre,,Domaine Delaporte 2014 Maxime Cuvée Silex  (Sancerre),https://www.winemag.com/buying-guide/domaine-delaporte-2014-maxime-cuvee-silex-sancerre/,Sauvignon Blanc,2014,Domaine Delaporte
15,Red,Spain,"Lush prune and raisin aromas stop short of being mushy and make way for fresher notes of black currant and toast. Saturated, dense and chewy on the palate, this tastes ripe and toasty, with hefty blackberry and chocolate flavors. Additional toastiness and peppery spice flavors work the finish on this generous Tempranillo from an excellent vintage. Drink from 2017–2030.",Valdegatiles,125,94,Northern Spain,Ribera del Duero,,Dominio de Atauta 2011 Valdegatiles  (Ribera del Duero),https://www.winemag.com/buying-guide/dominio-de-atauta-2011-valdegatiles-ribera-del-duero/,Tinto Fino,2011,Dominio de Atauta
14.5,White,US,"This wine just bowls you over from the first sniff, a lush mix of white flower and citrus-rind aromatics. It's precise and penetrating, leading into a thoroughly captivating palate of sharply defined grapefruit, peach and papaya, underscored by racy minerality.",,30,94,Oregon,Oregon Other,Oregon,Penner-Ash 2014 Viognier (Oregon),https://www.winemag.com/buying-guide/penner-ash-2014-viognier-oregon/,Viognier,2014,Penner-Ash
14.1,Red,US,"A signature bottling from the relatively new appellation, this Sashi Moorman wine shows fresh-pressed boysenberry, black raspberry, dried violets and lavender on the zesty nose. There is an extreme amount of vibrancy to the palate, with black and white pepper spicing up the tart elderberry and juniper fruits, with licorice and menthol playing supporting roles.",Angeli,68,94,California,Central Coast,Ballard Canyon,Stolpman 2013 Angeli Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2013-angeli-syrah-ballard-canyon/,Syrah,2013,Stolpman
13.5,Red,South Africa,"Despite its age, this has the depth, concentration and structure to continue to age well through 2022. A blend of 74% Shiraz, 18% Grenache, 6% Cinsault and 2% Tinta Barocca, there's a pure character to the wine—herbal notes of minty fynbos, bark and freshly tilled soil are supported by vibrant plum, raspberry and cherry. There's a minerally graphite seam to the full-bodied palate, ending on lush notes of black pepper, bittersweet cocoa and espresso.",,43,94,Swartland,,,A.A. Badenhorst Family Wines 2010 Red (Swartland),https://www.winemag.com/buying-guide/a-a-badenhorst-family-wines-2010-red-swartland/,Red Blend,2010,A.A. Badenhorst Family Wines
,Red,France,"93–95. Barrel Sample. This wine starts almost sweet and then blossoms into a balanced palate, with great acidity as well as rich black fruits. It is structured and firm while also having a crisp aftertaste.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Bellevue 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-bellevue-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Bellevue
,Dessert,France,"93–95. Barrel Sample. This is a fragrant, fruity wine. It has dried apricot and bitter orange flavors along with plenty of acidity. The texture is tangy, hinting at minerality, while the aftertaste is what brings out the sweetness and final richness of the wine.",Barrel Sample,,94,Bordeaux,Sauternes,,Château Doisy-Védrines 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-doisy-vedrines-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Doisy-Védrines
,Red,France,"93–95. Barrel Sample. This is a serious, structured wine. It has plenty of black plum flavor, although the firm tannins will play an important part in its development. The ample acidity and fresh finish are other harbingers for the wine's good future.",Barrel Sample,,94,Bordeaux,Margaux,,Château d'Issan 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-dissan-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château d'Issan
,Red,France,"93–95. Barrel Sample. Made from selected parcels, this is a wine that has its own style, generous and ripe with just a backbone of tannins. The acidity is right up there with its bright character and blackberry juice flavors. The core is firm and dark, showing its aging potential.",Pagodes de Cos Barrel Sample,,94,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2015 Pagodes de Cos Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-cos-destournel-2015-pagodes-de-cos-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Cos d'Estournel
,Red,France,93–95. Barrel Sample. This is a velvety wine with its beautiful tannins and generous fruit. Its acidity shows through in its bright character that is both approachable and structured.,Barrel Sample,,94,Bordeaux,Pauillac,,Château Clerc Milon 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-clerc-milon-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Clerc Milon
,Red,France,"93–95. Barrel Sample. Chocolate and ripe berry flavors give the wine a full, opulent character. It has some rich, sweet tannins that fill out the bountiful fruits. The wine is in a style that takes full advantage of the quality of the vintage.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Magrez Fombrauge 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-magrez-fombrauge-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Magrez Fombrauge
20,Port/Sherry,Portugal,"Not one of the generally declared vintages for Port, this year produced some ripe, sweet single quinta vintages. It also was a good year for rich, sweet tawnies. This is ripe, toffee-like in character packed with ripe raisin and sultana flavors. It is a luxurious wine, of course ready to drink.",Colheita Tawny,100,94,Port,,,Kopke 1978 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/kopke-1978-colheita-tawny-port/,Port,1978,Kopke
21.5,Port/Sherry,Portugal,"This was a great vintage Port year, and this white Port, which was bottled in 2015, has hints of the firm tannins and structure that marked out the year. It also has preserved an amazing amount of freshness still suggesting orange marmalade flavors. These are backed up by the fine, concentrated old wood tastes. The wine is, of course, ready to drink.",Colheita White,980,94,Port,,,Kopke 1935 Colheita White  (Port),https://www.winemag.com/buying-guide/kopke-1935-colheita-white-port/,Port,1935,Kopke
13.5,Red,US,"Set at the top of Cristom's excellent lineup, this lush, round and seductive wine is built upon ripe black-cherry fruit. It plays out broadly across the palate, open and smooth, with nuances of cola, sandalwood and spice. Crisp, natural acidity keeps it lifted and lively. Drink now through 2035.",Louise Vineyard,58,94,Oregon,Willamette Valley,Eola-Amity Hills,Cristom 2013 Louise Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/cristom-2013-louise-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Cristom
13,White,France,"Incredibly pure notes of freshly cut Cox's Orange Pippin assail the nose. The palate has the same purity and a linear, taut, rich but toned body that is yet to reveal all of its secrets. The purity and luminoisty of the fruit is astonishing. We have not seen the best of this yet. For now the purest apple fruit delights. This is deliciously concentrated and very youthful. Drink 2016–2030.",Pfersigberg Grand Cru,40,94,Alsace,Alsace,,Martin Schaetzel 2012 Pfersigberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2012-pfersigberg-grand-cru-riesling-alsace/,Riesling,2012,Martin Schaetzel
,Red,France,"93–95. Barrel Sample. Big, bold and rich, the wine is full of ripe blackberry fruits and vibrant acidity. It is round, smooth and concentrated.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Le Carré 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/le-carre-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Le Carré
12.5,White,France,"Ripe Mirabelle plums and tart, red apples mix to give a very fruity, appetizing aspect which on the palate is joined by ripe, lemony freshness. This has the balance and drama everyone wishes for in dry Riesling: both generous fruit and ample freshness. Lovely now but with the balance and concentration to last. Lovely Mirabelle finish of immense length. Drink 2016–2026.",Schoenenbourg Grand Cru,30,94,Alsace,Alsace,,Biecher & Schaal 2014 Schoenenbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2014-schoenenbourg-grand-cru-riesling-alsace/,Riesling,2014,Biecher & Schaal
7.5,White,Germany,"Touches of exotic spice and crushed minerals lend complexity to sun-kissed peach and melon flavors in this medium-sweet Riesling. It's punchy and spry, full of high-toned acidity and lift, but finishes long, lean and elegant. It's youthful and exuberant now, but should continue to meld beautifully through at least 2027.",Wehlener Sonnenuhr Spätlese,34,94,Mosel,,,Dr. Loosen 2014 Wehlener Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-wehlener-sonnenuhr-spatlese-riesling-mosel/,Riesling,2014,Dr. Loosen
8,White,Germany,"Bursting of sweet yellow cherries, tangerines and peaches, this fragrant, finely filigreed spätlese screams classic Mosel. Searing lemon-lime acidity counters lush, sunny fruit flavors, finishing with a crystalline haze of honey and nectar. It's stunning now, but has plenty of stuffing to carry through 2025 with aplomb.",Erdener Treppchen Spätlese,34,94,Mosel,,,Dr. Loosen 2014 Erdener Treppchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-erdener-treppchen-spatlese-riesling-mosel/,Riesling,2014,Dr. Loosen
15,Red,Spain,"Raisin, horse hide and other heavy, earthy, sun-baked aromas create a somewhat ponderous bouquet. In the mouth, this is jammy but still fully alive, tannic and grabby. Flavors of black plum, boysenberry and herbs end with a reprise of firm tannins, overt oak and related woody flavors. Drink from 2017–2030.",Llanos del Almendro,150,94,Northern Spain,Ribera del Duero,,Dominio de Atauta 2011 Llanos del Almendro  (Ribera del Duero),https://www.winemag.com/buying-guide/dominio-de-atauta-2011-llanos-del-almendro-ribera-del-duero/,Tinto Fino,2011,Dominio de Atauta
13.5,White,France,"Fulsome notes of ripe, juicy pear lead straight to a fluid, concentrated palate that holds a whole world of ripe pear flavors. This is still deep in its shell, ringing with primary fruit but burying many layers of spiced joy: think marzipan and gingerbread. This is one for laying down that will reward patient drinkers. The deep core of fruit, the concentration on the midpalate and the ultraclean finish all suggest a great future. Drink 2018–2028.",Clos Saint Urbain Rangen de Thann Grand Cru,105,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Clos Saint Urbain Rangen de Thann Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-clos-saint-urbain-rangen-de-thann-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,Domaine Zind-Humbrecht
12.9,Red,US,"Matching tart red fruit to the vineyard's characteristic gun-metal minerality, the wine cloaks itself in a light coat of ash and stone. Crisp acidity puts a tight focus on the stylish, resonant finish. Delicious now, it's built to age. Drink now–2030.",Brittan Vineyard,48,94,Oregon,Willamette Valley,McMinnville,Ayoub 2013 Brittan Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/ayoub-2013-brittan-vineyard-pinot-noir-mcminnville/,Pinot Noir,2013,Ayoub
14.3,Red,US,"A knockout effort, this features perfectly ripened fruit flavors of berries, plums and cherries adorned with baking spices. There's a suggestion of candied citrus rind as well, but it's the superlush fruit that rocks on through a lengthy finish.",Estate Riservata,45,94,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2012 Estate Riservata Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2012-estate-riservata-pinot-noir-chehalem-mountains/,Pinot Noir,2012,Alloro
14.3,Red,US,"This bottling, limited to just 25 cases, comes out scented with oaky toast, cherry pipe tobacco and baking spices. Flavors of spiced cranberries, strawberry preserves and cherry compôte carry it along into a finish streaked with vanilla. It's big without any awkwardness, and should be consumed now through 2020.",Estate Justina,85,94,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2012 Estate Justina Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2012-estate-justina-pinot-noir-chehalem-mountains/,Pinot Noir,2012,Alloro
,Red,France,"93–95. Barrel Sample. There is a fine touch of perfume here along with the generous flavors. Spice, smoky aromas and blackberry fruits are forward in this rounded, opulent wine that shows an extra push in quality from this estate.",Barrel Sample,,94,Bordeaux,Pomerol,,Château Petit Village 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-petit-village-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Petit Village
,Red,France,"93–95. Barrel Sample. This wine is powerful and concentrated. With its dark tannins and hints of bitter coffee from extraction, it has density and great power. To help the wine's richness there is a delicious amount of acidity that will keep the wine well in balance.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Pavie 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-pavie-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Pavie
,Dessert,France,"93–95. Barrel Sample. This wine is light, bright and floral in character. It is full of wonderful lemon-jelly flavors that are cut by delicious acidity. It is a balanced, fresh and crisp selection that finishes with a fine pairing of acidity and sweetness.",Barrel Sample,,94,Bordeaux,Barsac,,Château Nairac 2015 Barrel Sample  (Barsac),https://www.winemag.com/buying-guide/chateau-nairac-2015-barrel-sample-barsac/,Bordeaux-style White Blend,2015,Château Nairac
,White,France,"93–95. Barrel Sample. There is a great balance between the spicy wood and the rich fruits that show off the ripe vintage. This is a wine that is poised, concentrated and ready to age.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château de Fieuzal 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-de-fieuzal-2015-barrel-sample-pessac-leognan-239441/,Bordeaux-style White Blend,2015,Château de Fieuzal
,Red,France,"93–95. Barrel Sample. This is a fine reflection of the quality of Pauillac. It has a serious tannic line that cuts through the black currant fruits, and an impressive amount of acidity. It develops slowly, giving plenty of time to admire the fruit along the way.",Les Carruades de Lafite Barrel Sample,,94,Bordeaux,Pauillac,,Château Lafite Rothschild 2015 Les Carruades de Lafite Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2015-les-carruades-de-lafite-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Lafite Rothschild
,Red,France,"93–95. Barrel Sample. There is a serious side to this wine. It shows much of the slightly austere character of young Haut-Brion. At the same time, the fine red fruits and acidity give it a lift and accessibility. This wine will develop relatively quickly.",Le Clarence de Haut-Brion Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2015 Le Clarence de Haut-Brion Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2015-le-clarence-de-haut-brion-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Haut-Brion
16,Red,Argentina,"Rarely do you come across something like this: mature and complex Malbec from Cafayate. Earthy aromas of plum, prune, raisin and tobacco give this an Old World bouquet. Saturated but with enough acidity to maintain balance, this tastes rooty, chocolaty and earthy, with mocha, toast and toffee flavors on a heady finish. Drink now.",Yacochuya,70,94,Other,Cafayate,,Bodega Rolland 2006 Yacochuya Malbec (Cafayate),https://www.winemag.com/buying-guide/bodega-rolland-2006-yacochuya-malbec-cafayate/,Malbec,2006,Bodega Rolland
14.2,Red,US,"You've got to love the exotic aromas, great balance and firm texture of this complex Pinot. It's medium bodied, tangy and delicious due to good acidity and fresh, vibrant raspberry and red cherry flavors. It has appropriate fine tannins for a gripping mouthfeel, and a lingering finish.",Akiko's Cuvée,62,94,California,Sonoma,Sonoma Coast,Freeman 2013 Akiko's Cuvée Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/freeman-2013-akikos-cuvee-pinot-noir-sonoma-coast/,Pinot Noir,2013,Freeman
20.5,Port/Sherry,Portugal,"A single vintage tawny, this is gorgeously nutty with dried fig and raisin flavors while keeping plenty of freshness and orange zest flavors. The wine is rich, full in the mouth, intense, hinting at the wood in which it was aged and bringing in spice and pepper as well as more aromatic fruits. Like all tawnies, it is ready to drink.",Colheita Tawny,95,94,Port,,,Quinta do Noval 2000 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/quinta-do-noval-2000-colheita-tawny-port/,Port,2000,Quinta do Noval
13.1,Red,US,"The eagerly anticipated first release from Maison Louis Jadot's Oregon project does not disappoint. Long time Jadot winemaker Jacques Lardière has put all his heart and expertise into this wine, sourced from a much-loved vineyard recently acquired by the firm. Concentrated raspberry purée comes through in both aroma and flavor, with laser focus. It's a magical combination of finesse, silkiness and strident youth, with 20 years of aging potential. Drink now through 2035.",Résonance Vineyard,65,94,Oregon,Willamette Valley,Yamhill-Carlton,Résonance 2013 Résonance Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/resonance-2013-resonance-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Résonance
12,White,Germany,"Saffron and spice entice from nose to finish in this richly honeyed, yet dry Riesling. The palate is a delightful kaleidescope of fruit and mineral nuances anchored firmly by a stream of grapefruit and lime acidity. It's a complex, penetrating wine sure to improve through at least 2025.",Graach Josephshöfer GG Trocken,52,94,Mosel,,,Reichsgraf von Kesselstatt 2014 Graach Josephshöfer GG Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-graach-josephshofer-gg-trocken-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
12.5,White,Italy,"One of the most unusual and fascinating wines coming out of Italy, this vibrant 11-year-old opens with aromas of pressed wildflower, chopped herb, spice, dried fruit and flint. On the rich palate, a mineral vein underscores mature apricot, candied tangerine zest and ginger. It shows the impressive aging potential of this native grape. Drink through 2024.",,,94,,Venezia Giulia,,Radikon 2004 Ribolla Gialla (Venezia Giulia),https://www.winemag.com/buying-guide/radikon-2004-ribolla-gialla-venezia-giulia/,Ribolla Gialla,2004,Radikon
14,Red,Portugal,"Made from a field blend of old vines to which some Tinta Roriz added, this powerful, ripe and fruity wine is both concentrated and superbly generous. It has swathes of black fruits, dark tannins and minerality, all striated with acidity and a firm black plum skin texture. This is a wine to age, drink from 2019.",Referência Grand Reserva,110,94,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2013 Referência Grand Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-nova-de-nossa-senhora-do-carmo-2013-referencia-grand-reserva-red-douro/,Portuguese Red,2013,Quinta Nova de Nossa Senhora do Carmo
14,Red,Portugal,"Named after the endangered Black Wheatear bird that nests in the Duorum vineyards, this wine is seriously powerful and dense. It has a dark structure, tannins that will still take time to soften. Black plums and dark berries are lifted with acidity, showing the potential of this wine. Drink from 2019.",O. Leucura Reserva,99,94,Douro,,,Duorum 2011 O. Leucura Reserva Red (Douro),https://www.winemag.com/buying-guide/duorum-2011-o-leucura-reserva-red-douro/,Portuguese Red,2011,Duorum
13,White,France,"The Monts Damnés, the cursed hill because its steepness makes it so difficult to work, faces south-east and gives the ripest grapes. This rich wine exemplifies the richness of the wines from this vineyard. It is finely rounded, stylish and full of opulent fruitiness. All this is tempered by a tight, mineral texture that gives the wine a fine final bite. Drink from 2017.",Monts Damnés,59,94,Loire Valley,Sancerre,,Domaine Delaporte 2014 Monts Damnés  (Sancerre),https://www.winemag.com/buying-guide/domaine-delaporte-2014-monts-damnes-sancerre/,Sauvignon Blanc,2014,Domaine Delaporte
13,Dessert,France,"Earthy notes of pear mix with the generous sweetness of a late harvest wine. The palate is concentrated and lushly sweet, but full of rich flavors, tinged with pear and orange, caramel and lemon oil, acacia honey and candied lemon peel. Lovely, bright and still totally fresh. Drink 2016–2030.",Rangen Grand Cru Clos Saint Théobald Vendanges Tardives,72,94,Alsace,Alsace,,Domaine Schoffit 2007 Rangen Grand Cru Clos Saint Théobald Vendanges Tardives Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2007-rangen-grand-cru-clos-saint-theobald-vendanges-tardives-pinot-gris-alsace/,Pinot Gris,2007,Domaine Schoffit
13.6,Red,US,"The best Syrah yet from this biodynamic producer, this was fermented with native yeast and spent 10 months in 40% new French oak. It's a sleek, subtle and immensely complex wine that knits together beautifully. Juicy boysenberries, composted earth, iron filings and veins of coffee liqueur and licorice compound into a long finish.",Syrah 20,45,94,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2012 Syrah 20 Syrah (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2012-syrah-20-syrah-applegate-valley/,Syrah,2012,Cowhorn
17,Dessert,Portugal,"Being a wood-aged Moscatel de Setúbal, this has wonderful blend of bitter marmalade and intense honey flavors. It has been matured in old wood, some used before with Armagnac brandy, and has developed this fine nutty character. The wine has been bottled to be drunk now.",Loboroxo,,94,Moscatel de Setúbal,,,Lobo 2009 Loboroxo  (Moscatel de Setúbal),https://www.winemag.com/buying-guide/lobo-2009-loboroxo-moscatel-de-setubal/,Moscatel Roxo,2009,Lobo
14.9,Red,US,"Made from a single clone, this wine delivers quiet explosions of clove, black currant and black pepper that flirt around a luxurious texture and unobtrusive oak, finding balance and integration amid plenty of complexity. Fully engaged and drinking nicely now, it'll stand up to further cellaring, through 2023.",Three Twins Vineyard,110,94,California,Napa,Napa Valley,Stone The Crows 2013 Three Twins Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stone-the-crows-2013-three-twins-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Stone The Crows
7.5,White,Germany,"Swirls of rich, ripe yellow peach and orange penetrate the palate of this finely textured spätlese. It's thrilling and zesty yet lusciously juicy, finishing long with a slatey, mineral tang. It drinks beautifully now but should maintain its fresh, fruity disposition till at least 2020 and gain elegance and minerality for another decade.",Piesporter Goldtröpfchen Spätlese Grosse Lage,33,94,Mosel,,,Reichsgraf von Kesselstatt 2014 Piesporter Goldtröpfchen Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-piesporter-goldtropfchen-spatlese-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
14,Red,Portugal,"Most of the Douro's older vineyards produce field blends from the random planting of vines in the past. In this wine, some of the vines are over 80 years old. It makes for a complex wine, dense with tannins and packed with ripe red fruits and acidity. This impressive wine is still developing, and should not be drunk before 2019.",Reserva Field Blend,65,94,Douro,,,Quinta do Vallado 2013 Reserva Field Blend Red (Douro),https://www.winemag.com/buying-guide/quinta-do-vallado-2013-reserva-field-blend-red-douro/,Portuguese Red,2013,Quinta do Vallado
14.1,Red,US,"A deft combination of spice, earth and dried fruit hits the nose on this bottling, with aromas of cinnamon, chalk, baked plum, mace and purple flowers. The mineral-driven palate offers lots of rocky flavors, with brick and chipped slate giving depth to wound-up cherry, red apple skin and turned-earth elements.",Les Galets Single Vineyard,60,94,California,Central Coast,Arroyo Grande Valley,Laetitia 2013 Les Galets Single Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2013-les-galets-single-vineyard-pinot-noir-arroyo-grande-valley/,Pinot Noir,2013,Laetitia
13.8,Red,US,"This veteran winery, located alongside Highway 101, gets serious on its small-lot bottlings, here presenting eucalyptus, anise, baked cherry, plum skin, pencil lead and concentrated rose petal on the nose. Complex and deep, the palate is structured around cranberry-cherry brioche flavors that are decorated with herbs, from oregano and bay leaf to fennel pollen and anise seeds.",La Colline Single Vineyard,60,94,California,Central Coast,Arroyo Grande Valley,Laetitia 2013 La Colline Single Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/laetitia-2013-la-colline-single-vineyard-pinot-noir-arroyo-grande-valley/,Pinot Noir,2013,Laetitia
13.6,Red,US,"The famed winery comes a bit south to make this earthy, savory wine, with smoked sage, leather, forest floor, cherry and slate on the nose. The palate packs elegantly tart cranberry and pure flavors of sage-smoked wild cherry with the juicy elements of an herb-crusted pork tenderloin roast.",Vista Verde Vineyard,58,94,California,Central Coast,San Benito County,Williams Selyem 2013 Vista Verde Vineyard Pinot Noir (San Benito County),https://www.winemag.com/buying-guide/williams-selyem-2013-vista-verde-vineyard-pinot-noir-san-benito-county/,Pinot Noir,2013,Williams Selyem
13,White,France,"Softly scented with tart apple and fresh citrus, this unfolds into an array of shimmering, tart, fresh but full-fruited apple notes. The palate is dry and juicy with freshness, the body is slender but concentrated. There are hints of saltiness and stone. This is a little powerhouse of flavor and drive with supreme purity. Drink 2016–2026.",Pfersigberg Grand Cru,40,94,Alsace,Alsace,,Martin Schaetzel 2013 Pfersigberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-pfersigberg-grand-cru-riesling-alsace/,Riesling,2013,Martin Schaetzel
,White,France,93–95. Barrel Sample. There is a beautiful straight line of crispness in this wine. It cuts right through the wood and ripe yellow fruits to leave a wine with great clarity.,Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Carbonnieux 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-carbonnieux-2015-barrel-sample-pessac-leognan-239442/,Bordeaux-style White Blend,2015,Château Carbonnieux
,Red,France,"93–95. Barrel Sample. Concentrated tannins meet seamless line of juicy black currant on the palate. The structure is firm and tight, finishing with a lift of acidity.",Barrel Sample,,94,Bordeaux,Saint-Julien,,Château Branaire-Ducru 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-branaire-ducru-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Branaire-Ducru
,Red,France,"93–95. Barrel Sample. This wine is firmly structured, with dense tannins and  concentrated black-fruit flavors. The acidity provides a lifting edge that enlivens the finish.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Beausejour-Duffau-Lagarrosse 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-beausejour-duffau-lagarrosse-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Beausejour-Duffau-Lagarrosse
,White,France,"93–95. Barrel Sample. While it is a little subdued at this stage, it is obvious that this will be an opulent, rich and generous wine. Hints of pear and yellow fruits are cut with tight citrus at the end.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Domaine de Chevalier 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/domaine-de-chevalier-2015-barrel-sample-pessac-leognan-239437/,Bordeaux-style White Blend,2015,Domaine de Chevalier
12.5,Dessert,France,"The initially sumptuous notions of peach are quickly tinged by a more intriguing note of smoke. Honeyed notes join in before they explode on the palate into a rich, lemon-caramel flavor. This has concentration and verve and cuts its sweetness admirably, so much so that this becomes a lip-smacking tightrope walk of lush, sweet caramel and tight, spritzy lemon zest. Exciting.",Hengst Grand Cru Cuvée Francois,60,94,Alsace,Alsace,,Domaine Barmès-Buecher 2011 Hengst Grand Cru Cuvée Francois Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2011-hengst-grand-cru-cuvee-francois-gewurztraminer-alsace/,Gewürztraminer,2011,Domaine Barmès-Buecher
,Dessert,France,93–95. Barrel Sample. This wine is just beginning to show its possibilities. It has a dry botrytis character along with lemon and other citrus fruits. They are packed in a sweet dried-apricot and lemon-jelly flavored texture. The wine will age impressively.,Barrel Sample,,94,Bordeaux,Sauternes,,Château la Tour Blanche 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-la-tour-blanche-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château la Tour Blanche
,Red,France,"93–95. Barrel Sample. Smooth and opulent, this is a densely tannic wine. Its dark fruits and dusty texture are backed by juicy acidity and a core of framing tannins. It will be powerful and rich with age.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Faugères 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-faugeres-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Faugères
15,Red,Spain,"Of all the Atauta single-vineyard wines from the sensational 2011 vintage, La Mala is arguably the most overtly oaky and modern in style. Grainy, resiny barrel-driven aromas come with controlled burn and heat. This is tannic and firm as cement, with ample oak resin creating a creamy feel. Resiny, fully spiced black-fruit flavors end with pepper, wood grain, burnt toast and other oaky notes. Drink from 2018–2031.",La Mala,140,94,Northern Spain,Ribera del Duero,,Dominio de Atauta 2011 La Mala  (Ribera del Duero),https://www.winemag.com/buying-guide/dominio-de-atauta-2011-la-mala-ribera-del-duero/,Tinto Fino,2011,Dominio de Atauta
13.5,White,France,"The aromatics take time to come to the fore but they are definitely there: notes of lifted Poire William and ripe, golden-cheeked apricots are hinted at. The medium-sweet palate brings them out in full force, glowing with a ripe opulence tempered by freshness and a slight phenolic grip. There is a luminous quality to this wine, shining its way ahead into the future, guided by a seam of freshness and focus on the midpalate, echoing with bitter almond and more fruit. Drink 2016–2026.",Hengst Grand Cru,90,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Hengst Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-hengst-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zind-Humbrecht
14.5,White,France,"Subtle notions of ripe peach circle above a compact, bundled palate of peach and spice: perhaps vanilla, perhaps pepper. The distinct but subtle sweetness on the palate is countered by a firm, focussed freshness which in turn contrasts with pleasant warmth. The dramatic palate draws you so far into its quicksand-like depth that you almost forget to notice the more ethereal, scented clouds of peach. Pure joy.",Goldert Grand Cru,65,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Goldert Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-goldert-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zind-Humbrecht
14,Red,US,"Lush aromatics feature sassafras, strawberry pastry and milk chocolate. This forward, seductive wine offers complex red-fruit flavors with details of cinnamon toast, coffee grounds and dark chocolate.",Winery Hill Vineyard,90,94,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Winery Hill Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-winery-hill-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2012,Domaine Serene
14,Red,US,"Bright cranberry and cherry fruit bursts out of the glass, beautifully ripe and focused. Crystalline acidity underscores the purity of the fruit, punching through with penetrating depth. The primary flavors, delicious already, promise a long life and further development ahead. Drink 2020–2030.",Fleur de Lis Vineyard,90,94,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Fleur de Lis Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-fleur-de-lis-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2012,Domaine Serene
,White,France,"93–95. Barrel Sample. The wood is showing strongly here, giving a layer of spice to the generous perfumed fruit. It is going to be a rich, full wine, packed with fruit.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Pape Clément 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-pape-clement-2015-barrel-sample-pessac-leognan-239438/,Bordeaux-style White Blend,2015,Château Pape Clément
,Red,France,"93–95. Barrel Sample. This is a beautifully perfumed wine. It has ripe black fruits that shoot through the richness. It has a velvet texture, rounded and already smooth. There is just a shot of tannin and the hint of wood at the end.",Alter Ego de Château Palmer Barrel Sample,,94,Bordeaux,Margaux,,Château Palmer 2015 Alter Ego de Château Palmer Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-palmer-2015-alter-ego-de-chateau-palmer-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Palmer
14.4,Red,US,"No, that's not a typo. The ??? Vineyard bottling conceals (intentionally) the fruit sources for these grapes, which come from one of Oregon's most expensive and highly-reviewed producers. It's crystal-clear in both appearance and flavor, building upon a cranberry/raspberry base into a potent young wine with expressive purity. A streak of gun metal, often found in consulting winemaker Robert Brittan's own wines, adds a stylish note to the finish.",??? Vineyards,55,94,Oregon,Willamette Valley,Dundee Hills,Ayoub 2014 ??? Vineyards Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2014-vineyards-pinot-noir-dundee-hills/,Pinot Noir,2014,Ayoub
13.8,Red,US,"As with all Ayoub wines, the immaculate fruit and impeccable structure impress the most. Deep flavors of strawberry and raspberry are set in a toasty frame, with underlying minerality. The finish is drying and extends for well over a minute.",Estate Whole Cluster,75,94,Oregon,Willamette Valley,Dundee Hills,Ayoub 2014 Estate Whole Cluster Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2014-estate-whole-cluster-pinot-noir-dundee-hills/,Pinot Noir,2014,Ayoub
14,Red,South Africa,"One of the finest selections from South Africa today, Sadie's 2011 Columella is structured, complex and masterfully balanced, ready for a beautiful, long life ahead. The bouquet leads with lovely scents of rooibos tea, minty fynbos and African violets that frame the ripe boysenberry, blackberry and plum fruit spine. Layers of lush black fruit and earthy spice dance on the velvety palate, with peppery tannins that hang on to the lingering finish alongside hints of cocoa powder, licorice root and star anise. Drink now–2024.",Columella,130,95,Swartland,,,Sadie Family 2011 Columella Red (Swartland),https://www.winemag.com/buying-guide/sadie-family-2011-columella-red-swartland/,Rhône-style Red Blend,2011,Sadie Family
14,Red,Portugal,"Produced from grapes grown on granite soil, this expresses the extremes of the Douro that produce the finest wines. This perfumed, structured wine, produced in open fermenters, is juicy with black plum fruits and dense with tannins. It is remarkable for its complexity, minerality and potential. Drink from 2018 and until 2030.",Monte Meão,40,95,Douro,,,Quinta do Vale Meão 2012 Monte Meão Touriga Nacional (Douro),https://www.winemag.com/buying-guide/quinta-do-vale-meao-2012-monte-meao-red-douro/,Touriga Nacional,2012,Quinta do Vale Meão
13,White,France,"The subtle, rounded but rather aromatic perfume of peach skins and apricot compote on the nose is utterly seductive—there is a promise of oriental riches and exotic spice but above all pure, glowing peach fruit. The palate is in total focus: while some residual sugar illuminates every last vestige of fruit, there is guiding central force that never lets this slip into the merely opulent. A masterful tightrope walk amidst plump fruit and mineral precision with a finishing, pleasantly bitter edge of marzipan.",Clos Saint Urbain Rangen de Thann Grand Cru,120,95,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Clos Saint Urbain Rangen de Thann Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-clos-saint-urbain-rangen-de-thann-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zind-Humbrecht
,Dessert,France,"94–96. Barrel Sample. This rich wine is opulent, spicy and full of the richest orange jelly and marmalade flavors. The acidity that shows so well this year is what sets this wine on track to a beautiful future.",Barrel Sample,,95,Bordeaux,Sauternes,,Château de Fargues 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-de-fargues-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château de Fargues
,Red,France,"94–96. Barrel Sample. With 82% of Cabernet Sauvignon (more than usual), this is a classic juicy, black currant-flavored Bordeaux. It has great style, its juicy, crisp character shining through. The tannins are right there, shaping the delicious fruits.",Barrel Sample,,95,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-calon-segur-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Calon Ségur
,Red,France,"94–96. Barrel Sample. This is a sumptuous wine with a fine structure that reveals its delicious fruit in layers of acidity and black currants. Even more Cabernet than usual in the blend has made it a dark, firm and structured wine. The juicy fruit shouldn't deceive; this is a wine that will age slowly.",Barrel Sample,,95,Bordeaux,Saint-Estèphe,,Château Montrose 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-montrose-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Montrose
,Red,France,"94–96. Barrel Sample. This is a beautiful wine, full of great fruit and balanced dusty tannins. It is ripe and stylish, with all the elements in place. It should mature well.",Barrel Sample,,95,Bordeaux,Margaux,,Château Labégorce Margaux 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-labegorce-margaux-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Labégorce Margaux
,Red,France,"94–96. Barrel Sample. Fresh, ripe and fruity, this wine exhibits the fine character of a Margaux in 2015. Dense fruits and well-formed tannins give richness and a fresh character that is generously sustained by the tannins.",Barrel Sample,,95,Bordeaux,Margaux,,Château Kirwan 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-kirwan-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Kirwan
,Red,France,"94–96. Barrel Sample. This is a seriously structured wine, although one with great fruit potential. It has a dense texture, dusty tannins and powerful fruits that will develop into a long-lasting wine.",Barrel Sample,,95,Bordeaux,Margaux,,Château Durfort-Vivens 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-durfort-vivens-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Durfort-Vivens
20,Port/Sherry,Portugal,"Old gold in color, this is a really mature Colheita from a great vintage Port year. It shows a firm structure that brings out its dry character along with its dense mature flavors, its spicy wood and its great concentration. As it develops in the glass, rich fruitiness comes through to add to the old wood flavors. This is a wine to savor slowly, a real meditation wine that demands attention.",Colheita Tawny,320,95,Port,,,Cálem 1961 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/calem-1961-colheita-tawny-port/,Port,1961,Cálem
20,Port/Sherry,Portugal,"While not a declared vintage Port year, it did produce some impressive old tawnies, like this. It is such a balanced wine, fresh with ripe marmalade, raisin and old wood flavors. It has a wonderful milk chocolate aftertaste that is contrasted with its still-fresh acidity. Drink now.",Colheita Tawny,74,95,Port,,,Kopke 1984 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/kopke-1984-colheita-tawny-port/,Port,1984,Kopke
20.5,Port/Sherry,Portugal,"Bottled in 2015, this wine from a great Port vintage is dark in color and so concentrated. It is powered by intense acidity from the wood aging as much as any residual fruit. Spice, dried fruits and a perfect balance give this great wine elegance and surprising freshness. Drink now.",Colheita Tawny,220,95,Port,,,Kopke 1966 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/kopke-1966-colheita-tawny-port/,Port,1966,Kopke
,Red,France,"94–96. Barrel Sample. This is a round, concentrated wine, with fine berry fruits along alongside juicy dark plum.  It is rich while keeping impressive freshness that comes from piercing acidity that cuts through at the end. The aftertaste shows spice, ginger and further tannins that promise aging.",Barrel Sample,,95,Bordeaux,Saint-Émilion,,Le Pontet 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/le-pontet-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Le Pontet
,Red,France,"94–96. Barrel Sample. Already showing a fine balance, this is going to develop into a ripe, fruity wine. Currently, the tannins are at the service of the shining black fruits and bright acidity.",Barrel Sample,,95,Bordeaux,Margaux,,Château Rauzan-Ségla 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-rauzan-segla-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Rauzan-Ségla
,Red,France,"94–96. Barrel Sample. The superrich wine has fine acidity that shows through the velvety tannins. It is a wine that is already finely balanced, with elegant and perfumed blackberry fruits.",Barrel Sample,,95,Bordeaux,Saint-Émilion,,Château la Gaffelière 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-la-gaffeliere-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château la Gaffelière
,Red,France,"94–96. Barrel Sample. Dark tannins dominate this dense and concentrated wine. It does have some flavors of extraction that will probably disappear as the wine ages further in barrel. For the rest, the black fruits are impressive and shaping up beautifully.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Haut-Brion
14.3,Red,US,"Silky yet slightly grippy, this is a mineral-driven wine, with violet and spicy cardamom aromas atop bright, vibrant swathes of cherry and wild strawberry. This vineyard is where Joseph Swan himself first planted Pinot Noir, it retains all the promise and greatness of his initial discovery of this magical place along the Laguna Ridge.",Trenton Estate Vineyard,65,95,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2012 Trenton Estate Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2012-trenton-estate-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2012,Joseph Swan Vineyards
13.9,White,US,"Here is an utterly irresistible wine—spicy, sensuous and layered with beautifully ripened citrus, tree and tropical fruits. A whiff of pine needle continues as a flavor thread, along with vanilla, buttered nuts, lemongrass and macaroon. This wine just keeps on going.",Shea Vineyard,35,95,Oregon,Willamette Valley,Willamette Valley,Shea 2013 Shea Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/shea-2013-shea-vineyard-chardonnay-willamette-valley/,Chardonnay,2013,Shea
,White,France,"94–96. Barrel Sample. Ripe and full, this wine is also finely balanced. Its generous yellow and white stone fruits are cut with tight acidity and an intense fragrance. It will age well.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2015-barrel-sample-pessac-leognan-239433/,Bordeaux-style White Blend,2015,Château Smith Haut Lafitte
13.5,White,France,"Wonderful notions of ivy leaves, citrus peel and conifer greet the nose. The aromatic impression leads onto a slender, dry and fluid palate that still seems tightly coiled and closed. But those subtle aromatic hints and a concentrated, stony palate promise future pleasure. This will blossom into a perfumed marvel. Drink 2019–2030.",Muenchberg Grand Cru,65,95,Alsace,Alsace,,Domaine Ostertag 2014 Muenchberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2014-muenchberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Ostertag
15.9,Red,Argentina,"Take note, this could be the best wine Colomé has ever bottled. Cedary oak aromas grace ripe, almost desiccated wild berry notes that are slightly herbal and sauvage. A well-layered mouthfeel is ideal in power and precision. Requisite blackberry, cassis, toast and peppery flavors finish dry and long, with little heat or burn. Drink through 2021.",Reserva,90,95,Other,Salta,,Colomé 2010 Reserva Malbec (Salta),https://www.winemag.com/buying-guide/colome-2010-reserva-malbec-salta/,Malbec,2010,Colomé
8,White,Germany,"This intensely fruity, floral nectar hits the palate with electric force, catapulting vibrant acidity against sweet, tangy flavors of tangerine, peach and honey. A favorite amidst an excellent showing of 2014 Mosel spätlese, it's delicious now, but should continue to evolve well through at least 2020.",Ürziger Würzgarten Spätlese,34,95,Mosel,,,Dr. Loosen 2014 Ürziger Würzgarten Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-urziger-wurzgarten-spatlese-riesling-mosel/,Riesling,2014,Dr. Loosen
19.5,Port/Sherry,Portugal,"Noval has often in the past released a Vintage Port in years when other producers hold back. And, as in the past, the release is justified. For this is an impressive, dense and seriously age-worthy Port. While it has plenty of perfumed jammy red fruits and balanced acidity, it is the dark tannic character that will sustain this wine for decades. It could be drunk now for its fruit, although that would be a shame. Better to wait until 2030 and longer.",Vintage,85,95,Port,,,Quinta do Noval 2013 Vintage  (Port),https://www.winemag.com/buying-guide/quinta-do-noval-2013-vintage-port/,Port,2013,Quinta do Noval
13,White,France,"A perfumed note of citrus peel and soft pine create a bracing nose that nonetheless suggests ripeness. The body is lithe and light, with a backdrop of stone and subtle nuttiness. With a little more air, the characteristic notes of mature Riesling appear: some lifted chamomile and candied orange peel, but only in their early stages. This is a wine of immense depth and deceptive lightness that has years of life ahead. Drink through 2030.",Cuvée Frédéric Emile,60,95,Alsace,Alsace,,Trimbach 2008 Cuvée Frédéric Emile Riesling (Alsace),https://www.winemag.com/buying-guide/trimbach-2008-cuvee-frederic-emile-riesling-alsace/,Riesling,2008,Trimbach
14.5,Red,Portugal,"This is a wine for long-term aging. With a dense, intense structure that is still dominated by powerful tannins, it is dry, dark and concentrated. Black plum-skin flavors are just coming through all this density, hinting at the balance to come. It is a serious, complex wine that will not be ready before 2019.",Rubrica,60,95,Alentejano,,,Luis Duarte 2013 Rubrica Red (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2013-rubrica-red-alentejano/,Portuguese Red,2013,Luis Duarte
14,Red,Portugal,"This wine comes from a small parcel of vines planted on the marble soil found around the Estremoz area of Alentejo. It's a limited edition blend of Alicante Bouschet and Trincadeira. Almost black in color, it's a powerful, dense and beautifully rich wine. Aromatic, packed with black fruits as well as tannins that will soften, it is going to age for a many years. Drink from 2020.",Estremus,99,95,Alentejano,,,J. Portugal Ramos 2012 Estremus Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2012-estremus-red-alentejano/,Portuguese Red,2012,J. Portugal Ramos
20,Port/Sherry,Portugal,"There is a great balance between acidity and impressively fresh fruit considering the age of this venerable Port. Of course there are many flavors from the wood aging, but they are combined with orange marmalade, fig and raisin flavors in a riot of complex flavors that have created a very great wine. It comes from a year that was not generally declared as a vintage.",Colheita Tawny,375,95,Port,,,Kopke 1957 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/kopke-1957-colheita-tawny-port/,Port,1957,Kopke
,Red,France,"94–96. Barrel Sample. This wine is ripe and smooth, with a concentrated blueberry character. It is a powerful wine with excellent rich fruitiness sustained by dense tannins.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Domaine de Chevalier 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/domaine-de-chevalier-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Domaine de Chevalier
,Red,France,"94–96. Barrel Sample. Beautiful dusty tannins permeate this ripe wine. It has a smooth and rich texture, with bright blackberry flavors and a refreshing, vibrant close.",Barrel Sample,,95,Bordeaux,Margaux,,Château Cantenac Brown 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-cantenac-brown-2015-barrel-sample-margaux-239593/,Bordeaux-style Red Blend,2015,Château Cantenac Brown
14.3,White,US,"This marks another stunning vintage for this blend of 55% Sémillon, 25% Muscadelle, 10% Palomino and 10% Colombard, made by Zin master Mike Officer. Pungent in pear and pineapple, it has cutting-edge minerality, a taste of slate, and remains at turns creamy and crisp on the palate. This wine is unusual in all the right ways yet triumphantly delicious.",The Derivative,28,95,California,Sonoma,Sonoma County,Carlisle 2013 The Derivative White (Sonoma County),https://www.winemag.com/buying-guide/carlisle-2013-the-derivative-white-sonoma-county/,White Blend,2013,Carlisle
,Red,France,"94–96. Barrel Sample. This wine is firm and rich, with ripe black-plum flavors and dense tannins. Firm and concentrated, this is an impressive wine that will age well.",Barrel Sample,,95,Bordeaux,Margaux,,Château Giscours 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-giscours-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Giscours
,Dessert,France,"94–96. Barrel Sample. This is opulent and rich, with wonderful gingery spice and layers of acidity and orange zest. The wine is full of pure, clean and ripe fruit flavors.",Barrel Sample,,95,Bordeaux,Barsac,,Château Doisy-Daëne 2015 Barrel Sample  (Barsac),https://www.winemag.com/buying-guide/chateau-doisy-daene-2015-barrel-sample-barsac/,Bordeaux-style White Blend,2015,Château Doisy-Daëne
,White,France,"94–96. Barrel Sample. Rich and opulent, these grapes basked in the ripeness of the year. It is balanced and beautifully perfumed, with citrus and crisp apple acidity, just hinting at wood at the end.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château Malartic-Lagravière 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-malartic-lagraviere-2015-barrel-sample-pessac-leognan-239434/,Bordeaux-style White Blend,2015,Château Malartic-Lagravière
,Red,France,"94–96. Barrel Sample. A dark, complex wine, this delivers so much weight and richness. The estate has really achieved its full potential this year with this wine, boasting powerful tannins and fine acidity against a backdrop of full, generous fruits.",Barrel Sample,,95,Bordeaux,Margaux,,Château Lascombes 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-lascombes-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Lascombes
,Dessert,France,"94–96. Barrel Sample. This wine is packed with dry botrytis flavor, but also a bright freshness. Together they give an obviously sweet wine good structure as well as ripeness. The tension between the fruit and the mineral texture will allow this wine to age for many years.",Barrel Sample,,95,Bordeaux,Sauternes,,Château Guiraud 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-guiraud-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Guiraud
14.1,Red,US,"Bright raspberry and strawberry flavors kick off this well-balanced effort. It's buoyed by ample natural acidity and adorned with highlights of pastry and baking spices. It expands gracefully as it breathes, adding volume and density. Give this extra cellar time. It should drink best from 2018–2030.",Estate Vineyard,60,95,Oregon,Willamette Valley,Dundee Hills,Ayoub 2014 Estate Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2014-estate-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2014,Ayoub
,Red,France,"94–96. Barrel Sample. From the small estate situated up the hill from Pavie, this wine has style, elegance and freshness. It also has plenty of structure to give the wine shape, density and tannins. It will age well.",Barrel Sample,,95,Bordeaux,Saint-Émilion,,Château Pavie Decesse 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-pavie-decesse-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Pavie Decesse
,Red,France,"94–96. Barrel Sample. While the spicy wood is prominent at this stage, the wine also has weight. As the black currant fruits come through slowly, the wine shows a rich potential. The texture is dense and firm.",Barrel Sample,,95,Bordeaux,Saint-Julien,,Château Léoville Barton 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-barton-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Léoville Barton
,Red,France,"94–96. Barrel Sample. While this wine is rich in fruit, it also has swathes of tannins to offer support. Rich blackberry flavors are shot through with acidity and dark tannins. It is dense and showing some great aging potential.",Chapelle d'Ausone Barrel Sample,,95,Bordeaux,Saint-Émilion,,Château Ausone 2015 Chapelle d'Ausone Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-ausone-2015-chapelle-dausone-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Ausone
,Red,France,"94–96. Barrel Sample. Dark and packed with tannins, this is a concentrated wine. It shows great power and intensity along with just the right amount of fine acidity to give it the potential for fruits in the future. This wine that will age a long time.",Barrel Sample,,95,Bordeaux,Pomerol,,Château Latour à Pomerol 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-latour-a-pomerol-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Latour à Pomerol
,White,France,"94–96. Barrel Sample. This wine is beautifully ripe yet does not losing the mineral side that is so characteristic of this wine. Pure citrus flavors are forward, cut with tense acidity and an impressive nervy texture.",Barrel Sample,,95,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-la-mission-haut-brion-2015-barrel-sample-pessac-leognan-239435/,Bordeaux-style White Blend,2015,Château La Mission Haut-Brion
15,Red,Spain,"This cool-vintage Garnacha smells earthy almost to the point of compost. A chunky, fairly heavy palate is bolstered by a shot of acidity, while rubbery dark-berry flavors finish with a reprise of earth character and moss.",,14,86,Northern Spain,Calatayud,,Las Rocas de San Alejandro 2013 Garnacha (Calatayud),https://www.winemag.com/buying-guide/las-rocas-de-san-alejandro-2013-garnacha-calatayud/,Garnacha,2013,Las Rocas de San Alejandro
14.1,Red,US,"From an appellation that thrived in this vintage comes a wine with aromas of cinnamon, nutmeg and licorice shavings atop fresh hibiscus and pomegranate flavors. There's bountiful energy on the palate, with flavors of dried-cherry and a densely packed array of chopped dill, roasted fennel and dried mint.",Rincon Vineyard,64,94,California,Central Coast,Arroyo Grande Valley,Testarossa 2013 Rincon Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/testarossa-2013-rincon-vineyard-pinot-noir-arroyo-grande-valley/,Pinot Noir,2013,Testarossa
,Red,France,"93–95. Barrel Sample. Perfumed and fruity, this crisp wine is shot through with acidity as well as bright black-currant flavors. The tannins are smoky, hinting at the wood aging, although they're likely to integrate well with the fine fruitiness.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Canon la Gaffelière 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-canon-la-gaffeliere-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Canon la Gaffelière
,Red,France,"93–95. Barrel Sample. Powerful and with a sense of dark extraction, this is a concentrated wine. It has chocolate as well as dark plum flavors that offer a dense counterpoint to the fresher aftertaste.",Barrel Sample,,94,Bordeaux,Pessac-Léognan,,Château Pape Clément 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-pape-clement-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Pape Clément
,Red,France,"93–95. Barrel Sample. Big, bold and juicy, this is a step up from previous vintages of this wine, owned by Haut-Brion. It has ripe tannins and concentration with spice and broad acidity. Black fruits go with the red fruit flavors to give a rich, generous wine.",Barrel Sample,,94,Bordeaux,Saint-Émilion,,Château Quintus 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-quintus-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Quintus
12,Dessert,France,"The nose is shy but the palate is an enticing, delicious clash of honeyed, sweet richness—think blossom honey and dripping caramel, with the tart lurid freshness of lemon oil. This is alive and enlivening in its contrast and moreishness. The finish is lip-smacking and long, holding secrets of honeyed apricots and pears.",Rangen Grand Cru Clos Saint Théobald Sélection de Grains Nobles,135,94,Alsace,Alsace,,Domaine Schoffit 2010 Rangen Grand Cru Clos Saint Théobald Sélection de Grains Nobles Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2010-rangen-grand-cru-clos-saint-theobald-selection-de-grains-nobles-pinot-gris-alsace/,Pinot Gris,2010,Domaine Schoffit
13.5,Dessert,France,"A wealth of notions hits the palate: baked apple, fir honey, lemon-scented caramel and burnt sugar. The palate does not hold back, either, and lets all these notions dance in swirls of dizzying richness. Caramel-crusted apricots glow in the background while everything is lit up with bright, fresh acidity, highlighting apricot, apple and honey.",Hengst Grand Cru Sélection de Grains Nobles,145,94,Alsace,Alsace,,Domaine Barmès-Buecher 2007 Hengst Grand Cru Sélection de Grains Nobles Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2007-hengst-grand-cru-selection-de-grains-nobles-gewurztraminer-alsace/,Gewürztraminer,2007,Domaine Barmès-Buecher
,Red,France,"92–94. Barrel Sample. This is a strict, dense wine that shouts Cabernet Sauvignon. Concentrated and firm, it has a powerful core of tannins as well as delicious black currant flavors. The wine is likely to need some aging.",Les Griffons de Pichon Longueville Barrel Sample,,93,Bordeaux,Pauillac,,Château Pichon Longueville 2015 Les Griffons de Pichon Longueville Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-2015-les-griffons-de-pichon-longueville-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pichon Longueville
,Red,France,"92–94. Barrel Sample. This is a perfumed wine, rich in black plum and berry fruits. It has delicious acidity and a balanced structure that hints at wood and smokiness. The power is there, restrained by the fruit.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Soutard 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-soutard-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Soutard
9.5,White,Germany,"Lip tingling lime acidity sends a jolt through this lusciously fruity wine. Off dry in style, it juxtaposes sweet-tart lemon and honey tangerine flavors against steely, piercing minerality.",Graach Josephshöfer Monopol Kabinett Grosse Lage,28,93,Mosel,,,Reichsgraf von Kesselstatt 2014 Graach Josephshöfer Monopol Kabinett Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-graach-josephshofer-monopol-kabinett-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
14.3,Red,US,"Packed with fruit and tannins in almost equal measure, this robust but not heavy wine has a layered texture, bright flavors and a sense of depth and structure that indicate it will improve with time. It offers plenty of red cherry and raspberry flavors, and flashes of smoky oak that are well interlaced. Best after 2019.",Ferrington Vineyard,65,93,California,Mendocino County,Anderson Valley,FEL 2013 Ferrington Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fel-2013-ferrington-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,FEL
14,Red,Portugal,"The name of the wine comes from the huge horseshoe bend of the Douro River that surrounds the Meão vineyards on three sides. This is the second wine of the estate, ripe with tannins and packed with black fruits. It is developing quickly and is ready to drink now.",Meandro do Vale Meão,20,93,Douro,,,Quinta do Vale Meão 2013 Meandro do Vale Meão Red (Douro),https://www.winemag.com/buying-guide/quinta-do-vale-meao-2013-meandro-do-vale-meao-red-douro/,Portuguese Red,2013,Quinta do Vale Meão
13,White,France,"Aromatic but tart notes of kumquat signal concentration and citric poise. The palate is rich with zesty, aromatic notes of tangerine zest. This is concentrated and dry, explosive and aromatic—a bundle of citrus energy, with swirling clouds of kumquat and tangerine.",Schoenenbourg Grand Cru,40,93,Alsace,Alsace,,Domaine Bott-Geyl 2013 Schoenenbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2013-schoenenbourg-grand-cru-riesling-alsace/,Riesling,2013,Domaine Bott-Geyl
14,Red,Portugal,"This is a hugely powerful and dense wine. It is packed with dense tannins at this stage although with the promise of rich, opulent fruit behind the tannins it will blossom in a serious, complex wine with both great fruit and structure. Drink this serious wine from 2018.",Grande Reserva,110,93,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2013 Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-nova-de-nossa-senhora-do-carmo-2013-grande-reserva-red-douro/,Portuguese Red,2013,Quinta Nova de Nossa Senhora do Carmo
14.5,Red,Portugal,"The rich fruit and tannins are immensely dense and concentrated. Black plums and the darkest structure give promise for long-term aging. Produced from a field blend of old vines, this is an impressive wine that speaks strongly of the schist soil and ripe grapes. Drink from 2020.",Castello d'Alba Limited Edition,30,93,Douro,,,Rui Roboredo Madeira 2012 Castello d'Alba Limited Edition Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2012-castello-dalba-limited-edition-red-douro/,Portuguese Red,2012,Rui Roboredo Madeira
12.9,White,US,"Crafted from estate-grown Dijon clones, this outstanding effort offers sophisticated flavors of pear, quince, ginger and lemon curd, wrapped together in a buttered-nut finish. Barrel fermentation helps smooth the way into a beautifully balanced, ageworthy style.",Reserve,35,93,Oregon,Willamette Valley,Dundee Hills,Stoller 2013 Reserve Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2013-reserve-chardonnay-dundee-hills/,Chardonnay,2013,Stoller
13.5,White,France,"Heady notes of ripe pear and chalky stone entice on the nose. The dry, focused palate adds aromatic spice, some white pepper too, and glides along a faultline of pure, fresh acidity. Beautifully integrated, the elements of pear and citrus zest complement each other for grown-up, sustained fun.",Clos Saint Landelin Vorbourg Grand Cru,50,93,Alsace,Alsace,,René Muré 2014 Clos Saint Landelin Vorbourg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/rene-mure-2014-clos-saint-landelin-vorbourg-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,René Muré
13,White,France,"Rounded notes of Bosc pear flesh and peel play softly on nose and palate. There is a very pleasant, slightly bitter phenolic edge, reminiscent of marzipan and a slight sweetness. Together they make for an intriguing and moreish contrast against a fluid, textured palate. The finish is off dry and has that marzipan edge.",Clos Saint Landelin Vorbourg Grand Cru,50,93,Alsace,Alsace,,René Muré 2013 Clos Saint Landelin Vorbourg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/rene-mure-2013-clos-saint-landelin-vorbourg-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,René Muré
13.5,White,Italy,"Made entirely with Friulano, this stunning wine delivers dried apricot, candied nectarine zest, baked apple, almond and dried herb sensations. A mineral vein weaves through the elegantly structured palate, adding both depth and complexity. Drink through 2023.",Jakot,90,93,,Venezia Giulia,,Radikon 2008 Jakot Friulano (Venezia Giulia),https://www.winemag.com/buying-guide/radikon-2008-jakot-friulano-venezia-giulia/,Friulano,2008,Radikon
14.7,White,US,"Oaky on the nose, with a whiff of caramelized honey, this ripe, robust wine finds its balance through a veneer of fruity tarte Tatin and rocky minerality. Still unwinding in the bottle, it needs time to open. It'll drink nicely now through 2022.",Ritchie Vineyard,45,93,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2012 Ritchie Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2012-ritchie-vineyard-chardonnay-russian-river-valley/,Chardonnay,2012,Joseph Swan Vineyards
20,Port/Sherry,Portugal,"While this wine from a year that was not declared as a vintage, it has sweetness and ripe caramel and toffee character and it does, inevitably, show some age. So the acidity and intense wood flavors are dominant, giving a wine that is dry while still very drinkable. It is a Port that is so concentrated and dense—the distillation of a tawny. Drink this impressive wine now.",Colheita Tawny,770,93,Port,,,Kopke 1941 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/kopke-1941-colheita-tawny-port/,Port,1941,Kopke
13,Red,US,"The Domaine cuvée spent 20 months in French oak, 30% new and another 30% once-used. The concentrated, well-ripened fruit sets up a chunky core of strawberry jam that plays nicely against defining acidity. It remains focused and pure through a driving, lingering finish.",Domaine,70,93,Oregon,Oregon Other,Oregon,King Estate 2013 Domaine Pinot Noir (Oregon),https://www.winemag.com/buying-guide/king-estate-2013-domaine-pinot-noir-oregon/,Pinot Noir,2013,King Estate
13.5,Red,US,"Five vineyards contribute their best barrels to this outstanding blend, which carries the humble Oregon AVA on its label. It's a testament to the art of blending, as most of the components are also featured in vineyard designates, but here the whole is more than the sum of its parts. It's a showcase of pure, dense, detailed red fruits, set in perfectly matched acid, tannin and mineral elements.",Backbone,57,93,Oregon,Oregon Other,Oregon,King Estate 2013 Backbone Pinot Noir (Oregon),https://www.winemag.com/buying-guide/king-estate-2013-backbone-pinot-noir-oregon/,Pinot Noir,2013,King Estate
13.5,Red,US,"This complex wine shows a whiff of stem, from 37% whole-cluster fermentation, and quickly moves into a soft center, loaded with strawberry preserves. It coats the mouth, smooth and textural, with graphite highlights. The tannins are substantial and suggest it's worth tucking into the cellar for a few more years. Drink through 2020.",Marjorie Vineyard,65,93,Oregon,Willamette Valley,Eola-Amity Hills,Cristom 2013 Marjorie Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/cristom-2013-marjorie-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Cristom
,Red,France,"92–94. Barrel Sample. This wine has brooding tannins, concentrated berry flavors and a fine shot of acidity. A light edge of red berry flavors gives lift to the dusty tannins. Already the fine balance of the wine is showing through.",Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Talbot 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-talbot-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Talbot
13,Red,US,"This well-loved vineyard delivers classic Eola-Amity Hills flavors—fresh strawberries spiked with peppery herbs. It's sharp, detailed and persistent, carrying fragrant notes of truffle into the finish.",Temperance Hill Vineyard,75,93,Oregon,Willamette Valley,Eola-Amity Hills,Adelsheim 2013 Temperance Hill Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/adelsheim-2013-temperance-hill-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Adelsheim
13.6,Red,US,"This spent 18 months in 100% new oak—rock star treatment for the winery's top cuvée. Toast, cherry pipe tobacco and spicy cherry cobbler flavors combine in a deep and potent wine that remains firmly tannic. Optimal drinking is 2018–2028.",Vintner's Select,65,93,Oregon,Willamette Valley,Chehalem Mountains,Arbor Brook 2013 Vintner's Select Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/arbor-brook-2013-vintners-select-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Arbor Brook
,Dessert,France,"92–94. Barrel Sample. Fine acidity cuts through this wine's rich structure and botrytis flavors. It is very crisp, clean and purely fruited. The lemon jelly flavor and bright acidity are delicious now.",Barrel Sample,,93,Bordeaux,Sauternes,,Château Laville 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-laville-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Laville
,Red,France,"92–94. Barrel Sample. This is opulent and rich with generous tannins that are subsumed into the ripe black plum flavors. It's a big wine with forward fruit, subtle tannins and wood. The freshness at the end is just there.",Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Lalande-Borie 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-lalande-borie-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Lalande-Borie
,Red,France,"92–94. Barrel Sample. This wine is structured with concentrated tannins. The dry character of these tannins offers a counterpoint to the acidity and black currant flavors, with fruit tones lingering on the finish.",Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Lagrange 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-lagrange-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Lagrange
14,Red,Portugal,"This is a limited production wine—a selection of the winemakers. It is still very young, structured and rich. The tannins are firm and solid at this stage giving the basis for a ripe and fruity wine to develop. It's an impressive wine that can be drunk soon, although which will also age well. Drink from late 2016 and until 2024.",Herdade de São Miguel Escolha dos Enólogos,30,93,Alentejano,,,Casa Agricola Alexandre Relvas 2014 Herdade de São Miguel Escolha dos Enólogos Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2014-herdade-de-sao-miguel-escolha-dos-enologos-red-alentejano/,Portuguese Red,2014,Casa Agricola Alexandre Relvas
13,White,France,"Incredible purity rises from the glass, reminiscent of iced pear slices on a bed of the freshest chervil. The palate is filigree and savory, lithe, translucent but intense and shimmering with stone and earth, with pear and apple, with chervil and tangy peel. What light-footed, concentrated and yet elegant joy. This is resolutely dry and shows what Sylvaner does in the right hands.",Zotzenberg Grand Cru,34,93,Alsace,Alsace,,Boeckel 2013 Zotzenberg Grand Cru Sylvaner (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-zotzenberg-grand-cru-sylvaner-alsace/,Sylvaner,2013,Boeckel
16,Red,Argentina,"Ripe, rooty aromas of licorice, leather and peanut are matched by cedar, tobacco and other complex scents. This mature Cafayate classic is still rugged and solid on the palate despite showing a rusting color. Flavors of chocolate, prune and baking spices finish deep, with rooty, chocolaty notes and pent-up energy. Drink now.",Yacochuya,70,93,Other,Cafayate,,Bodega Rolland 2007 Yacochuya Malbec (Cafayate),https://www.winemag.com/buying-guide/bodega-rolland-2007-yacochuya-malbec-cafayate/,Malbec,2007,Bodega Rolland
20,Port/Sherry,Portugal,"Any vintage Colheita is ready to drink once it is bottled, but this wine is readier than most. It's at a perfect stage of development, on the dry side although with some fine dried apricot and raisin flavors. It is poised and elegant, a beautiful wine to drink now.",Colheita Tawny,175,93,Port,,,Barros 1974 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/barros-1974-colheita-tawny-port/,Port,1974,Barros
,Red,France,"92–94. Barrel Sample. This wine has a fine, dense texture that is impressive with its smooth velvet character. The tannins are dark, solid and show a dry side to balance the beautiful juicy fruit. Although this is a second wine, it does have the structure of a wine more senior than that.",La Parde de Haut-Bailly Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château Haut-Bailly 2015 La Parde de Haut-Bailly Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-bailly-2015-la-parde-de-haut-bailly-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Haut-Bailly
,Red,France,"92–94. Barrel Sample. The dark tannins of the wine give it weight and density, yet there's enough acidity to balance. Ripe blackberry flavors are developing behind this brooding facade.",Barrel Sample,,93,Bordeaux,Pauillac,,Château Grand-Puy Ducasse 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-grand-puy-ducasse-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Grand-Puy Ducasse
,Red,France,"92–94. Barrel Sample. While the tannins are firm and dry, the fruit is just as important. The black plum-skin flavors are rich and dense, while the wine ends on a lifted note of black currant.",Barrel Sample,,93,Bordeaux,Margaux,,Château du Tertre 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-du-tertre-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château du Tertre
,Red,France,"92–94. Barrel Sample. This is an impressive wine from a much-improved estate. It has all the right elements of ripe berry fruits, some firm tannins and fine acidity, combined into an elegant, balanced package.",Barrel Sample,,93,Bordeaux,Haut-Médoc,,Château de Lamarque 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-de-lamarque-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château de Lamarque
,Red,France,92–94. Barrel Sample. The pure red-fruit flavors of this wine shoot through the firm tannins to give freshness while allowing plenty of space for the development of the tannins. It is a wine that shows both the fruit and the structure of the vintage.,Barrel Sample,,93,Bordeaux,Moulis-en-Médoc,,Château Chasse-Spleen 2015 Barrel Sample  (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-chasse-spleen-2015-barrel-sample-moulis-en-medoc/,Bordeaux-style Red Blend,2015,Château Chasse-Spleen
,Red,France,92–94. Barrel Sample. There is a dark side to this wine. It shows in the brooding black fruits that are surrounded by dense wood flavors. It has power and good concentration for the future.,Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château Carbonnieux 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-carbonnieux-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Carbonnieux
,Red,France,"92–94. Barrel Sample. Generous and full bodied, a black plum note and soft tannins give this wine its rounded character. Oak tones and the dry tannins are lingering under fruitiness of this wine.",Barrel Sample,,93,Bordeaux,Moulis-en-Médoc,,Château Branas Grand Poujeaux 2015 Barrel Sample  (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-branas-grand-poujeaux-2015-barrel-sample-moulis-en-medoc/,Bordeaux-style Red Blend,2015,Château Branas Grand Poujeaux
,Red,France,"92–94. Barrel Sample. This wine shows fine black fruit tones along with peppery tannins. It has a light touch, with lively acidity and a pure-fruit tones cut by a dry core.",Barrel Sample,,93,Bordeaux,Saint-Julien,,Château Beychevelle 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-beychevelle-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Beychevelle
20,Port/Sherry,Portugal,"Dark gold in color, rich and on the dry side, this is a very fine wine from a family-owned quinta close to Régua. The long wood aging has introduced great concentration to the dried fruits and burnt toffee flavors. Marmalade and surprising freshness give the wine a lift. It is ready to drink now.",30 Years Tawny,85,93,Port,,,Quinta da Devesa NV 30 Years Tawny  (Port),https://www.winemag.com/buying-guide/quinta-da-devesa-nv-30-years-tawny-port/,Port,,Quinta da Devesa
13.5,White,France,"Lifted notes of beeswax and chamomile signal maturity. In contrast to these wonderfully evolved notes, the palate sings with freshness and verve. This is resolutely dry but full of charm, despite its serious if gentle nature. The body is characterized by fluidity, concentration, warmth and freshness. A great joy that lasts long after the last sip.",Kaefferkopf Grand Cru,40,93,Alsace,Alsace,,Martin Schaetzel 2013 Kaefferkopf Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-kaefferkopf-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,Martin Schaetzel
14.2,Red,US,"A small-production wine from longtime growers, this is light and herbal, integrated in wood and tannin. It's vibrant and fresh on the palate and nose in plum and wild strawberry. High in gentle acidity, it provides a note of black tea and earthy truffle on the finish. Drink now through 2021.",,35,93,California,Sonoma,Russian River Valley,O'Connor 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/oconnor-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,O'Connor
,Red,US,"The entry-level Pinot in the Ayoub lineup would be the top cuvée for any number of wineries. Full and fruity, with rich cherry flavors backed with defining minerality, it's powerful, deep and immaculately clear.",Memoirs,38,93,Oregon,Willamette Valley,Willamette Valley,Ayoub 2014 Memoirs Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ayoub-2014-memoirs-pinot-noir-willamette-valley/,Pinot Noir,2014,Ayoub
13.4,Red,US,"Grapes for this 100% varietal wine—the family's first estate Merlot under this name—are grown on the Grieve Family Vineyard in Lovall Valley, just above cool Carneros. Concentrated and showing integrated oak, it reveals cedar and dried herb around subtle fruit components of plum and cassis. It finishes soft and balanced in a flurry of cocoa.",,85,93,California,Napa,Napa Valley,Grieve 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/grieve-2012-merlot-napa-valley/,Merlot,2012,Grieve
13.5,White,Italy,"This amber-hued wine is Josko Gravner's calling card, and it not only helped kickoff Italy's orange wine movement, but it put the native grape Ribolla Gialla on the map. Delivering dried apricot, orange zest, saline, resin, ginger, anise, dried herb, nut and a blast of smoky mineral, it has an extreme character. While it's not for everyone, it's an impressive effort that combines structure, restraint, depth and complexity. Serve only slightly chilled. Drink through 2027.",Ribolla,115,93,,Venezia Giulia,,Gravner 2007 Ribolla Ribolla Gialla (Venezia Giulia),https://www.winemag.com/buying-guide/gravner-2007-ribolla-ribolla-gialla-venezia-giulia/,Ribolla Gialla,2007,Gravner
14.5,White,Italy,"Rich and smooth, this amber-colored wine is a blend of Chardonnay, Sauvignon, Pinot Grigio and Riesling Italico. Fermented in amphorae and aged for six years in oak casks, it boasts a fascinating assortment of flavors, ranging from mature apricot to ginger. Its structure and velvety texture make it a perfect mediation wine. Drink through 2022.",Bianco Breg,80,93,,Venezia Giulia,,Gravner 2007 Bianco Breg White (Venezia Giulia),https://www.winemag.com/buying-guide/gravner-2007-bianco-breg-white-venezia-giulia/,White Blend,2007,Gravner
13.5,White,Italy,"A blend of Chardonnay, Sauvignon, Ribolla Gialla, Malvasia and Picolit, this stunning wine offers enticing scents of wildflower, citrus and ripe orchard fruit. The radiant palate delivers white peach, lemon zest, yellow apple and mineral while bright acidity provides impeccable balance. Drink through 2020.",Vintage Tunina,70,93,,Venezia Giulia,,Jermann 2012 Vintage Tunina White (Venezia Giulia),https://www.winemag.com/buying-guide/jermann-2012-vintage-tunina-white-venezia-giulia/,White Blend,2012,Jermann
15.5,Red,US,"Roast beef, black currant, caked purple flowers, caramel and fudge come together on the wondrous nose of this blend of 75% Merlot and 25% Cabernet Sauvignon. Strong chocolate flavors kick off the palate, followed by blueberry, violet, espresso, dill and licorice, all clinging to sticky, mouthcoating tannins. It delivers lots of body and power.",Strayts,50,93,California,Central Coast,Paso Robles Willow Creek District,Jada Vineyard & Winery 2013 Strayts Red (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/jada-vineyard-winery-2013-strayts-red-paso-robles-willow-creek-district/,Bordeaux-style Red Blend,2013,Jada Vineyard & Winery
14,Red,Australia,"Like it's slightly more elevated cousin, Kay's Block 6 Shiraz, this is full bodied and almost painfully concentrated. Lovely oak-derived notes of cinnamon, vanilla and mocha cosset roasted meat and blueberries, then glide to a long, dusty finish. Drink 2020–2030.",Amery Vineyard Hillside,60,93,South Australia,McLaren Vale,,Kay Brothers 2012 Amery Vineyard Hillside Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kay-brothers-2012-amery-vineyard-hillside-shiraz-mclaren-vale/,Shiraz,2012,Kay Brothers
13.5,White,US,"As delicious as its 2012 counterpart, yet needing more time, this vineyard-designate shines in high acidity and swirls of lemon and tangerine, remaining balanced in weight and volume in body and structure. With suggestions of ginger throughout, it finishes briny.",Hawk Hill Vineyard,45,93,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2013 Hawk Hill Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2013-hawk-hill-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Joseph Swan Vineyards
14.5,Red,US,"Smoked beef, tart cherries and dark berries show on the inviting nose of this hearty bottling from winemaker Paul Clifton. The palate is both heavy duty and elegant, with blackberry and black-cherry fruit resting on a spicy backbone of ginger, clove, bay leaf and aromatic chocolate, leaving the tongue singing for quite a while.",Smith Vineyard,50,93,California,Central Coast,Santa Lucia Highlands,Lucienne 2013 Smith Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucienne-2013-smith-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Lucienne
14.2,Red,US,"This very fine effort may well be the best yet from Saffron Fields and consulting winemaker Tony Rynders. Cola, smoke, black cherry and cinnamon scents explode from the glass, and the mouthwatering palate continues along those lines. It's got the balance, length and crisp, defining acidity to continue to drink well through 2021 or longer.",,55,93,Oregon,Willamette Valley,Yamhill-Carlton,Saffron Fields Vineyard 2013 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/saffron-fields-vineyard-2013-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Saffron Fields Vineyard
12.6,White,US,"Ribbon Ridge is making a name for itself as a premier AVA for Oregon Riesling. This rich, mineral-laden wine is scented with orange blossoms and loaded with fruit flavors of Bosc pears, peaches, apricots and a touch of grapefruit. It's big, full bodied, fresh and powerful, and an excellent value.",Whimsy,20,93,Oregon,Willamette Valley,Ribbon Ridge,Styring 2014 Whimsy Riesling (Ribbon Ridge),https://www.winemag.com/buying-guide/styring-2014-whimsy-riesling-ribbon-ridge/,Riesling,2014,Styring
7.5,White,Germany,"Hints of saffron and pollen lend spice and earthiness to this spine tingling but juicy spätlese full of zesty tangerine, lime and yellow peach flavors. It's sheer and spry initially, but builds in fruity, mineral intensity through a long, lingering finish. Drink now through 2025.",Scharzhofberger Spätlese Grosse Lage,34,93,Mosel,,,Reichsgraf von Kesselstatt 2014 Scharzhofberger Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-scharzhofberger-spatlese-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
14.5,Red,Portugal,"Blending Aragonez with Touriga Nacional has produced a magnificently structured wine, big and bold and packed with dark fruits. The wood aging and the firm tannins show strongly even after four years and the wine obviously needs aging. There is a fine, juicy backdrop that will develop to give a serious, complex and impressive wine. Drink from 2017.",Reserva,27,93,Lisboa,,,Quinta de Sant'Ana 2011 Reserva Red (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2011-reserva-red-lisboa/,Portuguese Red,2011,Quinta de Sant'Ana
14.2,Red,Australia,"This is a savory style of Shiraz that remains very drinkable. Despite being full-bodied, it's bright and refreshing on the palate, delivering notions of cracked pepper, sour plum and roasted meat. The long finish is simultaneously dusty and mouth-watering. Drink now–2025.",Old Block,69,93,South Australia,Barossa,,St Hallett 2010 Old Block Shiraz (Barossa),https://www.winemag.com/buying-guide/st-hallett-2010-old-block-shiraz-barossa/,Shiraz,2010,St Hallett
15.1,Red,US,"Aged substantially in bottle, this wine has found its groove, sanguine in meat and game topped in currant, dried herb and cedar. Pomegranate and cranberry give it a high-toned minerality around integrated oak and tannin.",Private Reserve,199,93,California,Napa,Napa Valley,Tobacco Road 2006 Private Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2006-private-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2006,Tobacco Road
14.4,Red,US,"Black cherry, chipped slate and cola notes lavish the nose on this top-end bottling of best barrels from the single-vineyard specialist. The palate offers much more depth, with ripe alpine strawberry, black plum skins and blackberry fruit, all seasoned by crushed nutmeg and shaved juniper.",Niclaire,80,93,California,California Other,California,Testarossa 2013 Niclaire Pinot Noir (California),https://www.winemag.com/buying-guide/testarossa-2013-niclaire-pinot-noir-california/,Pinot Noir,2013,Testarossa
,Red,France,"92–94. Barrel Sample. Concentrated, rich and ripe, this wine has dark spice tones and a fine structure that shows ample acidity and a dense fruit character. A blend from a selected Valandraud vineyard parcels, it is rich, juicy and opulent.",Virginie de Valandraud Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Valandraud 2015 Virginie de Valandraud Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-valandraud-2015-virginie-de-valandraud-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Valandraud
13,Red,France,"The steep, stony slope of the Cul de Beaujeu has produced this firmly structured wine that has rich plum and berry fruits. It is an impressive wine, ripe and juicy. With plenty of youthful crisp freshness the wine needs to age to plumb the depths that are there for the future. Drink from 2018.",Cul de Beaujeu,59,93,Loire Valley,Sancerre,,Domaine Delaporte 2014 Cul de Beaujeu  (Sancerre),https://www.winemag.com/buying-guide/domaine-delaporte-2014-cul-de-beaujeu-sancerre/,Pinot Noir,2014,Domaine Delaporte
13.5,Red,US,"Bright and brambly, this dense and textural wine brings strawberry and cherry fruit goodness front and center. It remains powerfully focused deep into a long finish, nuanced with cured meat and barrel toast.",Jessie Vineyard,58,93,Oregon,Willamette Valley,Eola-Amity Hills,Cristom 2013 Jessie Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/cristom-2013-jessie-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Cristom
12.5,White,Germany,"High-toned tangerine and lime acidity cuts a sharp edge through this intensely ripe yet composed dry wine. It's zesty and green, but boasts rich yellow plum, melon and grapefruit flavors. It's delicious already but should continue to meld beautifully through 2025.",Ruppertsberger Hoheburg P.C. Dry,38,93,Pfalz,,,Dr. Bürklin-Wolf 2014 Ruppertsberger Hoheburg P.C. Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/dr-burklin-wolf-2014-ruppertsberger-hoheburg-p-c-dry-riesling-pfalz/,Riesling,2014,Dr. Bürklin-Wolf
,Red,France,"92–94. Barrel Sample. The wine shows the way this estate has developed. With fine acidity and generous although gentle tannins, it has fine fruits and a ripe character. The aftertaste is shot through with acidity.",Barrel Sample,,93,Bordeaux,Margaux,,Château Siran 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-siran-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Siran
,Dessert,France,92–94. Barrel Sample. There is a bitter orange-marmalade disposition here. It gives a sense of dryness to the otherwise sweet and sour character of this balanced wine. It is perfumed and likely to age well.,Barrel Sample,,93,Bordeaux,Sauternes,,Château Sigalas Rabaud 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-sigalas-rabaud-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Sigalas Rabaud
,Red,France,"92–94. Barrel Sample. This is a ripe, fruity wine that is initially so smooth in character. The tannins move in slowly to give just the right amount of structure to sustain the black currant fruits and ample acidity. The wine's overall balance suggests a promising future.",Barrel Sample,,93,Bordeaux,Margaux,,Château Prieuré-Lichine 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-prieure-lichine-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Prieuré-Lichine
,Red,France,"92–94. Barrel Sample. There are plenty of tannins here along with fresh black currant fruits. This wine is structured and firm in the style of a Pauillac. But it also has a softer side, with elegance and light. This wine will develop relatively quickly over the next 10 years.",Réserve de la Comtesse Barrel Sample,,93,Bordeaux,Pauillac,,Château Pichon Longueville Comtesse de Lalande 2015 Réserve de la Comtesse Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-comtesse-de-lalande-2015-reserve-de-la-comtesse-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pichon Longueville Comtesse de Lalande
,Red,France,"92–94. Barrel Sample. While there are strong wood flavors here, the wine is also packed with black fruits and ripe tannins. It has the potential to be a generous, full-bodied wine that also shows the fresh character of the vintage.",Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Phélan-Ségur 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-phelan-segur-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Phélan-Ségur
14.5,Red,Portugal,"Hugely dense and dark, this is a powerful and concentrated wine. While all this structure is there, so are stylish fruits and the potential for suave elegance, which comes from the wood aging, the rich black fruits and the balance between tannin and fruit. Drink this impressive wine from 2018.",Rapariga da Quinta Reserva,50,93,Alentejano,,,Luis Duarte 2013 Rapariga da Quinta Reserva Red (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2013-rapariga-da-quinta-reserva-red-alentejano/,Portuguese Red,2013,Luis Duarte
14,Red,Portugal,"This is a serious wine, dark with tannins and ripe with black fruits. It is structured, toasty, rich with its concentrated structure and juicy acidity. Dominated by Touriga Nacional and Cabernet Sauvignon, the texture and density are still very present. The wine needs to age, so drink from 2018.",Conde Vimioso Reserva,50,93,Tejo,,,Falua 2012 Conde Vimioso Reserva Red (Tejo),https://www.winemag.com/buying-guide/falua-2012-conde-vimioso-reserva-red-tejo/,Portuguese Red,2012,Falua
13,White,France,"Produced on silex and flint soil, this is fruity, juicy and lemon-flavored wine. There is a strong mineral element here, giving a crisp texture. It's really the perfumed character and the intense fruit that sets this wine apart. It is ready to drink if you like fruit, although it will be better as the fabulous texture kicks in, so wait until 2017.",Le Rochoy,30,93,Loire Valley,Sancerre,,Domaine Laporte 2014 Le Rochoy  (Sancerre),https://www.winemag.com/buying-guide/domaine-laporte-2014-le-rochoy-sancerre/,Sauvignon Blanc,2014,Domaine Laporte
12.5,White,Germany,"While it shares the same electricity and mineral finesse of Bürklin-Wolf's other 2014 Premier Cru (labeled P.C.) wines, the Rechbächel has an intensely fruity, almost tropical appeal. It's concentrated and ripe, but with cutting white grapefruit and tangerine acidity leading a long, focused finish. Drink now through 2025.",Wachenheimer Rechbächel P.C. Dry,38,93,Pfalz,,,Dr. Bürklin-Wolf 2014 Wachenheimer Rechbächel P.C. Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/dr-burklin-wolf-2014-wachenheimer-rechbachel-p-c-dry-riesling-pfalz/,Riesling,2014,Dr. Bürklin-Wolf
14.2,Red,US,"This vineyard is the oldest estate vineyard. In 2012 the fruit attained optimal ripeness, yielding a tight, tart young wine with firm cranberry and raspberry fruit. The barrel flavors are lightly applied, and the polished tannins and overall structure promise years of life ahead.",Côte Sud Vineyard,90,93,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Côte Sud Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-cote-sud-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2012,Domaine Serene
20,Port/Sherry,Portugal,"Bulas wines come from vineyards in the heart of the Douro. This tawny, bottled in 2014, is so finely balanced between ripe dried fruits and the flavors of the wood and acidify that come from aging in barrel. It's a sweeter style of tawny, rich with toffee and caramel flavors, just finished by acidity. Drink now.",Tawny 20 Year Old,65,93,Port,,,Bulas NV Tawny 20 Year Old  (Port),https://www.winemag.com/buying-guide/bulas-nv-tawny-20-year-old-port/,Port,,Bulas
20,Port/Sherry,Portugal,"This is a blend of five Colheita vintages, the oldest 1981, the youngest 1992. It has many of the characters of a single vintage Colheita with one exception: it is fresher, retaining a surprising and impressive amount of fruit. The wood aging has left the wine rich and spicy with just a hint of dryness. Drink this wine now.",Very Old Tawny Special Edition,290,93,Port,,,Barros NV Very Old Tawny Special Edition  (Port),https://www.winemag.com/buying-guide/barros-nv-very-old-tawny-special-edition-port/,Port,,Barros
14.9,Red,US,"A dry, complex wine emboldened by the 63% Cabernet Sauvignon blended with 37% Syrah, this is a compelling combination of black-olive tapenade and smoky tannin founded atop ripe California blueberry, cassis and black currant. Saddle and tobacco appear on the finish, giving it a spicy end. Drink now through 2022.",Blend 25,63,93,California,Napa,Napa Valley,B Cellars 2012 Blend 25 Cabernet Sauvignon-Syrah (Napa Valley),https://www.winemag.com/buying-guide/b-cellars-2012-blend-25-red-napa-valley/,Cabernet Sauvignon-Syrah,2012,B Cellars
14.4,Red,US,"Made for the first time in this vintage, this young wine is tight and brambly, with tart, peppery berry fruit. Chewy tannins denote its youth, and the finish delivers outstanding depth. If it follows the path of other Ayoub Pinots, this will benefit greatly from further bottle age.",Overlook Vineyard,55,93,Oregon,Willamette Valley,Dundee Hills,Ayoub 2014 Overlook Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2014-overlook-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2014,Ayoub
13.8,White,US,"This is a pretty, floral and balanced wine, elegantly austere in preserved lemon, yuzu and grapefruit, with richer overtones that build on the medium-body toward the lengthy finish. A wine made for the table, it'll pair well and widely, though it can also stand deliciously on its own.",,20,93,California,Sonoma,Russian River Valley,Au Contraire 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/au-contraire-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Au Contraire
,Red,France,"92–94. Barrel Sample. This is a juicy, fruity wine that's supported by dark fruit tannins. The black currant fruits are bright and crisp, while the structure is firm and the finish lignering.",Barrel Sample,,93,Bordeaux,Pauillac,,Château Pedesclaux 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pedesclaux-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pedesclaux
,White,France,"92–94. Barrel Sample. Green and herbal in character, this crisp wine just touches on a riper yellow fruit character. It will develop with fine straight fruit definition.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château Olivier 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-olivier-2015-barrel-sample-pessac-leognan-239443/,Bordeaux-style White Blend,2015,Château Olivier
,Red,France,"92–94. Barrel Sample. Smooth and concentrated, this wine is rich while keeping a great sense of freshness. It has a dark power that is restrained by the fine acidity and perfumed black fruits.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château de Fieuzal 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-de-fieuzal-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château de Fieuzal
,Red,France,"92–94. Barrel Sample. This wine is structured and firm with some sold tannins, along with acidity and delicious black currant fruit flavors. It is a wine that balances both the tannins and the fruitiness.",Barrel Sample,,93,Bordeaux,Pauillac,,Château d'Armailhac 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-darmailhac-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château d'Armailhac
,Red,France,"92–94. Barrel Sample. Despite the obvious fruitiness, this wine has an impressive amount of structure, which gives a dry core to the juicy black currant fruits and tight acidity. There is a touch of extraction in the black coffee flavors, although the main character is fruit.",Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Capbern 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-capbern-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Capbern
,Red,France,"92–94. Barrel Sample. This wine is lightly perfumed from the Cabernet Franc in the blend, which gives it a juicy, fragrant, exotic character. Red fruits and great swathes of acidity sweep through.",Le Marquis de Calon Ségur Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2015 Le Marquis de Calon Ségur Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-calon-segur-2015-le-marquis-de-calon-segur-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Calon Ségur
,Red,France,"92–94. Barrel Sample. Juicy and fruity, this is a bright, acid- and fruit-driven wine. It has attractive, perfumed red berry fruits that are followed by lively acidity. It is for medium-term aging.",Barrel Sample,,93,Bordeaux,Pomerol,,Château Bourgneuf 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-bourgneuf-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Bourgneuf
,Red,France,"92–94. Barrel Sample. Ripe in character, this wine shows blackberry flavors matched by dusty tannins. The palate is rich, full-bodied and generous, with a juicy, refreshing finish.",Barrel Sample,,93,Bordeaux,Haut-Médoc,,Château Bernadotte 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-bernadotte-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Bernadotte
,Red,France,"92–94. Barrel Sample. This wine has a fresh, light and fruity character. Yes, there are tannins although they are subordinate to the already approachable palate of red berry fruits.",Barrel Sample,,93,Bordeaux,Pauillac,,Château Batailley 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-batailley-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Batailley
,Red,France,"92–94. Barrel Sample. The wine is 100% Merlot from old vines. It is tight, tannic and concentrated with the potential for richness that is still to show. Powered by its structure, this micro-cuvée needs a long time for aging.",Le Plus Barrel Sample,,93,Bordeaux,Lalande de Pomerol,,Château la Fleur de Boüard 2015 Le Plus Barrel Sample  (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-la-fleur-de-bouard-2015-le-plus-barrel-sample-lalande-de-pomerol/,Bordeaux-style Red Blend,2015,Château la Fleur de Boüard
14,Red,Portugal,"A structured, dense and concentrated wine, this has richness both in tannins and in fruit. It is a fine, rich, opulent wine that has weight as well as elegance. Delicate acidity cuts through the dark texture, sustained by berry fruits. Produced from old vines, the wine will age well. Drink from 2018.",O Oenólogo Vinhas Velhas,35,93,Dão,,,Casa da Passarella 2012 O Oenólogo Vinhas Velhas Red (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2012-o-oenologo-vinhas-velhas-red-dao/,Portuguese Red,2012,Casa da Passarella
13,Red,Portugal,"Produced from four parcels of 100-year-old vines, this field blend wine is stylish and fruity while also being densely structured. It is complex with red fruits and dry wood flavors layered with perfumed tannins and richness that comes from fermentation in stone lagars. It really needs to age, wait to drink until 2020.",O Fugitivo Vinhas Centenárias,50,93,Dão,,,Casa da Passarella 2012 O Fugitivo Vinhas Centenárias Red (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2012-o-fugitivo-vinhas-centenarias-red-dao/,Portuguese Red,2012,Casa da Passarella
14.1,White,Australia,"Another very successful Virgilius, the 2013 comes across as slightly more restrained on the nose, but explodes on the palate with bold flavors of apricot, floral notes and layers of gingery spice. It's a big, rich wine, with a slightly warm but elegant finish. Drink now.",The Virgilius,45,93,South Australia,Eden Valley,,Yalumba 2013 The Virgilius Viognier (Eden Valley),https://www.winemag.com/buying-guide/yalumba-2013-the-virgilius-viognier-eden-valley/,Viognier,2013,Yalumba
14.8,Red,Australia,"Mouthfilling and supple, this is a top-notch example of Barossa Shiraz. Despite the soft tannins, the fruit is bright and lively, with tart red plum and raspberry notes at the core, surrounded by hints of vanilla and mint. Long and vibrant on the finish, this is drinkable already, but should age well through at least 2025.",Command Single Vineyard,122,93,South Australia,Barossa,,Elderton 2010 Command Single Vineyard Shiraz (Barossa),https://www.winemag.com/buying-guide/elderton-2010-command-single-vineyard-shiraz-barossa/,Shiraz,2010,Elderton
14.5,Red,South Africa,"A dark, brooding and concentrated wine, this boasts rich black-fruit aromas and flavors of blackberry, boysenberry and cherry that are flecked with accents of tar, licorice, leather and peppery curing spice. Additional notes of tea leaves, sweet spice, licorice root and chicory grace the finish. The texture is like crushed velvet, with spicy tannins that linger long. Delicious now, but this should age well through 2022.",,70,93,Tulbagh,,,Fable Mountain 2011 Syrah (Tulbagh),https://www.winemag.com/buying-guide/fable-mountain-2011-syrah-tulbagh/,Syrah,2011,Fable Mountain
14.1,Red,US,"Floral scents spring from the glass, followed by a graceful mix of flavors: rose petals, pomegranate and red berries. This elegant wine seduces as it winds through a long finish, with a creamy lick of caramel to finish up.",Roserock Vineyard,50,93,Oregon,Willamette Valley,Eola-Amity Hills,Expression 44° 2013 Roserock Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/expression-44-2013-roserock-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Expression 44°
14,Red,Portugal,"Only produced in the best years, this is a finely made wine. It has ripe, concentrated fruits that are juicy when youthful and that will develop well. Black currants and berries push through the still firm tannins bringing with them intense acidity. All these elements will allow the wine to age well. Drink from 2019.",Baron Gustav von Fürstenberg,30,93,Lisboa,,,Quinta de Sant'Ana 2010 Baron Gustav von Fürstenberg Red (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2010-baron-gustav-von-furstenberg-red-lisboa/,Portuguese Red,2010,Quinta de Sant'Ana
14.5,Red,Spain,"The pride of Peique, this warm-vintage Bierzo is power-charged on the nose, with smoky, woody aromas of baked berry fruits. Layered, intense, chewy and integrated on the palate, this Mencía tastes like licorice and baking spices blended with black cherry and plum. The finish is dark and full, but lively. Drink through 2021.",Luis Peique,100,93,Northern Spain,Bierzo,,Peique 2009 Luis Peique Mencía (Bierzo),https://www.winemag.com/buying-guide/peique-2009-luis-peique-mencia-bierzo/,Mencía,2009,Peique
14.5,Red,Australia,"This full-bodied yet silky Shiraz delivers tremendous elegance for its size. It's complex as well, boasting aromas that range from vanilla and brown sugar through to marinated beef and raspberry compote. The richly-textured finish lingers for minutes. Drink now–2025.",The Château 100 Year Old Vines,100,93,South Australia,Barossa,,Château Tanunda 2010 The Château 100 Year Old Vines Shiraz (Barossa),https://www.winemag.com/buying-guide/chateau-tanunda-2010-the-chateau-100-year-old-vines-shiraz-barossa/,Shiraz,2010,Château Tanunda
12.5,White,France,"Very pure notes of freshly cut, tart but ripe apples fill the nose, but there is also a slight perfume of fir forest and lemon zest. The palate is ripe and shows a dry but nonetheless lusciously ripe core, all straightened and brightened by fresh, lemony acidity. This has both balance and drama and is a joy to drink.",Steinert Grand Cru,32,93,Alsace,Alsace,,Domaine Rieflé-Landmann 2014 Steinert Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2014-steinert-grand-cru-riesling-alsace/,Riesling,2014,Domaine Rieflé-Landmann
13,White,France,"There is an undoubtedly fragrant but somehow veiled nose of dried orange peel. The palate opens up fully into the comforting aromas of baked Bramley apples, highlighted by lots of lemon freshness. The concentrated midpalate has depth but no heaviness and is at its delicious, intense peak now, still full of glowing fruit.",Kastelberg Grand Cru,68,93,Alsace,Alsace,,Domaine Gresser 2011 Kastelberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2011-kastelberg-grand-cru-riesling-alsace/,Riesling,2011,Domaine Gresser
14.5,Red,Portugal,"This is a rich, concentrated while also fruity wine. With its solid tannins that are finely integrated into the rich, black plum fruit flavors, it is already a very fine wine and presently drinkable; however, another year would not hurt, so best to savor this dense blend of Alicante Bouschet, Petit Verdot and Syrah after 2017.",Grande Reserva,45,93,Alentejano,,,Dona Maria-Júlio Bastos 2010 Grande Reserva Red (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2010-grande-reserva-red-alentejano/,Portuguese Red,2010,Dona Maria-Júlio Bastos
13.3,White,US,"A block selection, barrel-fermented and aged in French oak, this brings rich scents of spice, toast and white pepper, and tight, compact tree fruits. As it airs, flavors of buttered nuts come up, leading to a long and delicious finish. Drink 2018–2028.",Clos du Soleil Vineyard,75,93,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2013 Clos du Soleil Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2013-clos-du-soleil-vineyard-chardonnay-dundee-hills/,Chardonnay,2013,Domaine Serene
15.5,White,France,"A rather earthy pull envelopes the fruit: both of dried apple and fresh, ripe pear. The palate adds a honeyed tone to this and a fluid richness that glides like silk across the palate. All is fringed with pleasantly bitter hints of crushed apple seeds, creating appetizing tension between sweet and bitter poles. This really holds your attention.",Clos Saint-Théobald Rangen Grand Cru,53,93,Alsace,Alsace,,Domaine Schoffit 2011 Clos Saint-Théobald Rangen Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2011-clos-saint-theobald-rangen-grand-cru-pinot-gris-alsace/,Pinot Gris,2011,Domaine Schoffit
,Red,France,"92–94. Barrel Sample. This serious wine has dark tannins and powerful concentration. It comes from a parcel of the Léoville-Las Cases vineyard that is nurtured separately. Blackberry and juicy fruits are right at the fore, giving great freshness along with a firm, dense structure.",Barrel Sample,,93,Bordeaux,Saint-Julien,,Clos du Marquis 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/clos-du-marquis-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Clos du Marquis
7.5,White,Germany,"Savory touches of saffron and bee pollen lend complexity to this lithe, dancing spätlese. It's intensely sunny in character, bursting of honey and sweet tangerine flavors, yet held firm and tight by a backbone of reverberating lemon acidity. Drink now through 2021.",Wehlener Sonnenuhr Spätlese Grosse Lage,35,93,Mosel,,,S.A. Prüm 2013 Wehlener Sonnenuhr Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2013-wehlener-sonnenuhr-spatlese-grosse-lage-riesling-mosel/,Riesling,2013,S.A. Prüm
14.2,Red,US,"Quite dark in the glass, this bottling has a nose that suggests boysenberry, blackberry and black cherry. The dense aromas are livened up by iron, black loam, Indian spice and black-tea notes. The same range of dark fruits power the palate, especially black plums, and the rich and tangy flavors are nuanced with black sage, bergamot and eucalyptus notes.",Doctor's Vineyard,66,93,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Doctor's Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-doctors-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
13.6,Red,US,"Block 23 is all Pommard clone. At first the drying, tea-flavored tannins push the fruit down, but over many hours the wine expands with generous flavors of cherry fruit leather, candied orange peel, and polished tannins.",Block 23,60,93,Oregon,Willamette Valley,Willamette Valley,Shea 2013 Block 23 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2013-block-23-pinot-noir-willamette-valley/,Pinot Noir,2013,Shea
12.9,Red,US,"This is sourced from the Maresh vineyard, which dates back to 1970. These older vines deliver that extra dollop of texture and mouthfeel that elevates the drinking experience. Powerful and yet elegant, it brings a panoply of berries, baking spices, Asian spices, nougat, caramel and milk chocolate. It delivers all of this and more, without feeling heavy or overblown. It drank even better after being open a full 24 hours.",Audrey,85,93,Oregon,Willamette Valley,Dundee Hills,Scott Paul 2013 Audrey Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/scott-paul-2013-audrey-pinot-noir-dundee-hills/,Pinot Noir,2013,Scott Paul
13,Red,US,"A delicious nose combines smoky oregano, thyme, marjoram, mushroom and cherry aromas on this wine from a former race-car driver. The palate jumps on the palate with glee, showing botanical flavors of juniper, eucalyptus and peppercorn, laid across a brambleberry backbone.",,45,93,California,Central Coast,Sta. Rita Hills,Jamie Slone Wines 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/jamie-slone-wines-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Jamie Slone Wines
15.7,Red,US,"This expertly structured wine will last for ages. It begins with dense blackberry jam, caramel, vanilla, fresh licorice and chocolate-ganache aromas. There is a density of flavors on the sip, but not an overwhelming weight, with black cherry, chocolate syrup and asphalt tones hung on chalky tannins that are a little firm right now. Drink 2018–2033.",Passing By,60,93,California,Central Coast,Paso Robles Willow Creek District,Jada Vineyard & Winery 2013 Passing By Cabernet Sauvignon (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/jada-vineyard-winery-2013-passing-by-cabernet-sauvignon-paso-robles-willow-creek-district/,Cabernet Sauvignon,2013,Jada Vineyard & Winery
13.5,White,Portugal,"This is an impressive wine. It's so balanced between opulent ripe fruit and a tight texture. Wood aging complements the rich apricot and crisp apple flavors, adding spice and a touch of pepper. The more juicy nature of the wine comes through as it opens up; however, it does need to age more. so wait until 2017.",Rubrica Branco,25,93,Alentejano,,,Luis Duarte 2014 Rubrica Branco White (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2014-rubrica-branco-white-alentejano/,Portuguese White,2014,Luis Duarte
8,White,Germany,"While gossamer-light in texture, this intensely sun-kissed spätlese builds in fruity, floral exuberance. Tropical mango and melon flavors are almost ruddy in richness but offset by an electric jolt of acidity. The finish is long and persistent, marked by tea leaves and lavender. Drink now through 2020.",Wehlener Sonnenuhr Spätlese Grosse Lage,35,93,Mosel,,,S.A. Prüm 2014 Wehlener Sonnenuhr Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2014-wehlener-sonnenuhr-spatlese-grosse-lage-riesling-mosel/,Riesling,2014,S.A. Prüm
8,White,Germany,"Deep veins of citrus—white grapefruit, lemon and lime—pulsate through this vibrant, spine-tingling Riesling. It's delicately framed, glazed by a sheen of honey and hibiscus nectar, yet remarkably complex, touched by pollen and dusty mineral tones. Juicy and thirst quenching yet deeply satisfying.",Bernkasteler Badstube Spätlese Grosse Lage,35,93,Mosel,,,S.A. Prüm 2013 Bernkasteler Badstube Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2013-bernkasteler-badstube-spatlese-grosse-lage-riesling-mosel/,Riesling,2013,S.A. Prüm
14,Red,Portugal,"A field blend of grapes from old vines plus a year in wood have given this wine both structure and concentration. Dark fruits, firm tannins and acidity are all present in this complex, age-worthy wine. It comes from vineyards just south of the Douro, grown on granite soils at a height of 2,100 feet. It's a serious wine that needs to age. Drink from 2019.",Beyra Superior,25,93,Beira Interior,,,Rui Roboredo Madeira 2013 Beyra Superior Red (Beira Interior),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2013-beyra-superior-red-beira-interior/,Portuguese Red,2013,Rui Roboredo Madeira
14.5,Red,Spain,"Smoky, toasty oak aromas are dominant on a black-fruit bouquet that also shows graphite. This is saturated and tight, with complexity and outright deliciousness of savory, meaty, spicy blackberry flavors. Toast, cured beef and cocoa flavors prove that there's more to this than just heft and oak. Best from 2019 through 2032.",Reserva Selección de la Familia,40,93,Northern Spain,Rioja,,Luis Cañas 2009 Reserva Selección de la Familia  (Rioja),https://www.winemag.com/buying-guide/luis-canas-2009-reserva-seleccion-de-la-familia-rioja/,Tempranillo Blend,2009,Luis Cañas
14.1,Red,US,"Featuring the Wädenswil clone, this block selection carries a whiff of wintergreen and lavender. That minty lift elevates the palate's pretty cherry fruit. It's a harmonious wine, with perfectly proportioned acids and a faint truffle note as it fades gracefully.",Block 7,60,93,Oregon,Willamette Valley,Willamette Valley,Shea 2013 Block 7 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2013-block-7-pinot-noir-willamette-valley/,Pinot Noir,2013,Shea
13.5,White,France,"The subtlest notes of earth and honey suggest an evolving wine. The palate takes these further and wraps them up in fruit flavors that owe as much to lemon zest as they do to the peel of pear and russet apple. There is focus and poise on the palate and real tension between toned, muscular fruit and sprightly freshness. This is just coming out of its shell. Drink 2016–2026.",Réserve Personnelle,45,93,Alsace,Alsace,,Trimbach 2010 Réserve Personnelle Pinot Gris (Alsace),https://www.winemag.com/buying-guide/trimbach-2010-reserve-personnelle-pinot-gris-alsace/,Pinot Gris,2010,Trimbach
,Red,France,"91–93. Barrel Sample. Spicy and ripe, this wine has a strong structure of brooding tannins. There are also great black plum and blackberry flavors here that are super-ripe.",Arômes de Pavie Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Pavie 2015 Arômes de Pavie Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-pavie-2015-aromes-de-pavie-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Pavie
13.5,Red,US,"The Pommard clone gives a distinctive taste of breakfast tea to the wine, with fresh raspberry fruit and a lick of lemon. It's nicely astringent but smooth and well structured, with light touches of frangipane.",Pommard Clone,60,92,Oregon,Willamette Valley,Willamette Valley,Shea 2013 Pommard Clone Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2013-pommard-clone-pinot-noir-willamette-valley/,Pinot Noir,2013,Shea
15,Red,Argentina,"Herbal notes of pine and eucalyptus rest on top of a bedding of spiced cherry and cassis aromas. This Malbec blend is firm and structured, with no weaknesses around the edges or in the middle. Ripe blackberry, spice, mocha and molasses flavors finish toasty but alive. Drink through 2021.",Ameri Single Vineyard,30,92,Mendoza Province,Tupungato,,Domaine Bousquet 2011 Ameri Single Vineyard Red (Tupungato),https://www.winemag.com/buying-guide/domaine-jean-bousquet-2011-ameri-single-vineyard-red-tupungato/,Red Blend,2011,Domaine Bousquet
,Red,France,"91–93. Barrel Sample. Dark, firm tannins dominate this wine. It has a tough exterior while allowing space for mineral undertones and juicy black-currant tones. The acidity shines through at the end.",Barrel Sample,,92,Bordeaux,Saint-Estèphe,,Château Lafon-Rochet 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-lafon-rochet-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Lafon-Rochet
13.6,White,France,"Stony, peachy notes are evident on the nose. The palate confirms these and majors on that stony, structural framework. Pervaded as it is by ripe stone fruit flavor of yellow plum and peach, there is a pleasant bitter edge, reminiscent of honey. This is an exciting tightrope walk between the slightest smidgeon of residual sweetness and electric acidity, finishing dry. Ready now, will drink well until 2018.",Hengst Grand Cru,51,92,Alsace,Alsace,,Domaine Barmès-Buecher 2012 Hengst Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2012-hengst-grand-cru-riesling-alsace/,Riesling,2012,Domaine Barmès-Buecher
14.8,Red,US,"Grippy in wound-up black fruit and black pepper, this is a ripe, bright and softly layered wine, completely in keeping with its old-vine status in dusty, complex notes. Spicy cinnamon and leathery pepper combine on the lengthy finish. Drink now through 2021.",Old Vine,40,92,California,Sonoma,Sonoma County,Seghesio 2013 Old Vine Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/seghesio-2013-old-vine-zinfandel-sonoma-county/,Zinfandel,2013,Seghesio
14,Red,Portugal,"As its name suggests this is a selection of barrels of Syrah and Touriga Nacional. It is rich, smooth and full of ripe fruit. The dusty tannins are in suspension, backing up the black plum and blueberry fruit flavors. Along with the juicy acidity, this is a wine to age. Drink from 2017.",Lagoalva Barrel Selection Tinto,23,92,Tejo,,,Quinta da Lagoalva de Cima 2013 Lagoalva Barrel Selection Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-de-cima-2013-lagoalva-barrel-selection-tinto-red-tejo/,Portuguese Red,2013,Quinta da Lagoalva de Cima
13,White,US,"Winemaker Eugenia Keegan has a long and impressive track record with Burgundian grapes, and her skill shines through on her first release for Gran Moraine. Sappy and focused, this offers pinpoint fruit flavors of apple and pineapple, with pretty accents of toast and nut oils from barrel fermentation and monthly battonage. Drink through 2024.",,45,92,Oregon,Willamette Valley,Yamhill-Carlton,Gran Moraine 2013 Chardonnay (Yamhill-Carlton),https://www.winemag.com/buying-guide/gran-moraine-2013-chardonnay-yamhill-carlton-district/,Chardonnay,2013,Gran Moraine
14.8,Red,US,"Despite its time in bottle, this wine has years to go before it sleeps. It still needs further integration of its substantial body of tannin and tobacco within the layers of sanguine game, pencil lead and plum. In addition, it would benefit from being enjoyed with food, preferably medium-rare steak. Drink now through 2021.",Tradition,90,92,California,Napa,Napa Valley,Tobacco Road 2006 Tradition Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2006-tradition-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2006,Tobacco Road
,Red,France,90–92. Barrel Sample. This wine is packed with black currant flavors. The layers of tannins are well integrated with the bright acidity and spicy finish.,Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Hannetot 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-hannetot-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Hannetot
13.5,White,Italy,"Enticing varietal scents of apple, lemon zest and chopped Alpine herb mix together on in this radiant white. The elegant, structured palate delivers pear, white peach and energizing mineral alongside crisp acidity. A lemon drop note backs up the lingering finish.",De Silva,39,91,,Alto Adige,,Tenuta Peter Sölva & Söhne 2013 De Silva Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/tenuta-peter-solva-sohne-2013-de-silva-pinot-bianco-alto-adige/,Pinot Bianco,2013,Tenuta Peter Sölva & Söhne
,Red,France,"90–92. Barrel Sample. This wine is spicy, packed with tannins that are well integrated with the black fruits. It is rich, it is round and it will develop quickly.",Barrel Sample,,91,Bordeaux,Pauillac,,Château Pibran 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pibran-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pibran
,Red,France,"92–94. Barrel Sample. Dark tannins and layers of black-plum flavors give this wine weight and richness. The structure is there, showing a dry edge alongside spice and a juicy aftertaste.",Barrel Sample,,91,Bordeaux,Haut-Médoc,,Château Peyrabon 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-peyrabon-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Peyrabon
13.5,White,France,"Beautifully ripe and aromatic notions of juicy pear and red apples play on the nose. The palate is more advanced and full of lanolin and chalk notes with a rich texture but absolutely dry. This has a rich but taut, almost balm-like body with concentration. The backbone of lemony freshness pull a tight focus. Ready now, but will develop and drink well until 2020.",Kessler Grand Cru,30,91,Alsace,Alsace,,Domaines Schlumberger 2012 Kessler Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2012-kessler-grand-cru-riesling-alsace/,Riesling,2012,Domaines Schlumberger
14.2,Red,US,"This appealing wine demonstrates the exciting potential for Malbec in Southern Oregon. Fresh, zippy acids underscore bright raspberry and black-cherry fruit, framed in chocolate with a dash of sea salt. The finish resonates with lightly applied baking spices and cayenne pepper.",,22,91,Oregon,Southern Oregon,Rogue Valley,Silvan Ridge 2013 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/silvan-ridge-2013-malbec-rogue-valley/,Malbec,2013,Silvan Ridge
,Red,France,"90–92. Barrel Sample. This wine is spicy, ripe and gently textured. With hints of stalkiness, the black currant fruits are light and crisp with a squeeze of blackberry juice coming through. It is more about fruit than structure.",Barrel Sample,,91,Bordeaux,Saint-Estèphe,,Château Haut-Beauséjour 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-haut-beausejour-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Haut-Beauséjour
,Red,France,"90–92. Barrel Sample. This is a structured wine, showing its dense and dusty tannins. The ripe blackberry fruit shines through strongly with hints of freshness, and more richness. This is concentrated and serious, ready for aging.",Barrel Sample,,91,Bordeaux,Listrac-Médoc,,Château Fourcas-Borie 2015 Barrel Sample  (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-fourcas-borie-2015-barrel-sample-listrac-medoc/,Bordeaux-style Red Blend,2015,Château Fourcas-Borie
14.5,Red,US,"Lush and buttery smells of cherry pie, caramel, lilacs and blackberry muffins are quite inviting on this block-designated estate wine. Strawberry and ripe raspberry play with croissant flavors on the palate, which is excellent though not quite as decadent as the nose.",Block 4 Estate,45,91,California,Central Coast,Santa Cruz Mountains,Byington 2013 Block 4 Estate Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/byington-2013-block-4-estate-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Byington
14.7,Red,US,"This is a high-acid, minerality-driven wine from the wilds of Rockpile. Soft and integrated in terms of oak and tannin, it also possesses a savage touch of grip, a nod to its mountainous heritage and the perils and pleasures of a warm year. Black cherry and a vibrant squeeze of citrus stand out on the palate, providing juiciness and balance.",Rocky Ridge Vineyard,38,91,California,Sonoma,Rockpile,Bruliam 2013 Rocky Ridge Vineyard Zinfandel (Rockpile),https://www.winemag.com/buying-guide/bruliam-2013-rocky-ridge-vineyard-zinfandel-rockpile/,Zinfandel,2013,Bruliam
14.1,Red,US,"Brick House was one of the first to plant Gamay Noir in the Willamette Valley, and may well be the state's leading producer in terms of quantity. This is loaded with chunky cherry fruit, a penetrating style that simply brings a grin with every sip. Aromatics of root beer, sassafras and hard cherry candy add to the complexity.",,29,91,Oregon,Willamette Valley,Ribbon Ridge,Brick House 2014 Gamay Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/brick-house-2014-gamay-noir-ribbon-ridge/,Gamay Noir,2014,Brick House
14,Red,Portugal,"The wine is produced from old Alicante Bouschet and Sousão vines both of which contribute to the dark, almost black color. It is concentrated while with considerable acidity, tannins and a mouth- tingling juicy black currant character. The wood-aged, spicy wine needs to age much longer to even begin the round out, so don't drink before 2018.",Opaco,40,91,Lisboa,,,Casa Santos Lima 2012 Opaco Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-opaco-red-lisboa/,Portuguese Red,2012,Casa Santos Lima
14.5,Red,Israel,"A bouquet of black cherry, toffee and violet sets the stage for flavors of black cherry, coffee, caramel and soft notes of mint. Acidity and tannins are well balanced, and the appealing finish features bright notes of lightly caramelized fruit and soft touches of mint.",Kayoumi Single Vineyard,45,91,Galilee,,,Carmel 2010 Kayoumi Single Vineyard Shiraz (Galilee),https://www.winemag.com/buying-guide/carmel-2010-kayoumi-single-vineyard-shiraz-galilee/,Shiraz,2010,Carmel
14.5,White,US,"This wine opens with a strong aroma of oak and vanilla-toffee-caramel. The plethora of richness gives way to tropical pineapple and ripe, baked apple, revealing a spear of minerality just in time to keep the decadence from getting messy.",La Brisa,35,91,California,Sonoma,Sonoma County,Walt 2013 La Brisa Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/walt-2013-la-brisa-chardonnay-sonoma-county/,Chardonnay,2013,Walt
14.5,White,US,"Aromas of cream, baked croissant, lemon custard and dried apricot characterize the nose of this offering from the winery's estate vineyard just below the Santa Lucia Highlands. The palate packs lemon-buttered toast, roasted almonds, seared green apples and a cement element into a strong bottling.",San Saba Vineyard,49,91,California,Central Coast,Monterey,Wrath 2013 San Saba Vineyard Chardonnay (Monterey),https://www.winemag.com/buying-guide/wrath-2013-san-saba-vineyard-chardonnay-monterey/,Chardonnay,2013,Wrath
14.7,Red,Argentina,"This immense Cabernet contains 3% Malbec, and it's about as ripe and raisiny as a wine can get while still holding onto a semblance of balance. Aromas of raisin and baked blackberry blend with rooty cola and vanilla notes. This feels heavy to the point of syrupy, while flavors of prune, mocha and blueberry finish chunky, with low acidity. Drink through 2019.",Volturno Marchiori Vineyard,230,91,Mendoza Province,Perdriel,,Viña Cobos 2012 Volturno Marchiori Vineyard Cabernet Sauvignon (Perdriel),https://www.winemag.com/buying-guide/vina-cobos-2012-volturno-marchiori-vineyard-cabernet-sauvignon-perdriel/,Cabernet Sauvignon,2012,Viña Cobos
14,Red,Portugal,"This is a seriously impressive, ripe and powerful wine. Boasting rich fruits, black plum and berry flavors and concentrated acidity, it also has a dark, solid structure. Still young, this shows boisterous acidity and needs to soften and fill out further. Drink this fine wine from 2018.",Andreza Grande Reserva,55,91,Douro,,,Wines & Winemakers 2013 Andreza Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2013-andreza-grande-reserva-red-douro/,Portuguese Red,2013,Wines & Winemakers
14.9,Red,US,"Aged in 100% new American oak for 14 months, this big wine shows tobacco, roasted beef and campfire aromas cut by fresh boysenberry fruit and pencil lead. The medium-bodied palate is packed with flavors, ranging from tart elderberry, smoked meats and graphite to oregano, oak and thyme.",Reserve,35,91,California,Central Coast,Paso Robles,Glunz 2013 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/glunz-2013-reserve-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Glunz
12.5,Red,US,"This satiny wine opens with fairly typical Syrah flavors of ripe cherry, kahlua liqueur and dark chocolate. It expands deliciously in the glass, showing ripeness, balance and silky smooth-tannins.",,24,91,Oregon,Southern Oregon,Rogue Valley,Grizzly Peak 2012 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/grizzly-peak-2012-syrah-rogue-valley/,Syrah,2012,Grizzly Peak
14,White,Italy,"Aromas of fragrant white flower, peach, chopped herb and exotic fruit lead reveal themselves on this radiant blend of Chardonnay, Ribolla Gialla and Sauvignon. The structured, focused palate offers Golden Delicious apple, nectarine zest and mineral while crisp acidity provides the elegant framework.",Bratinis,,91,,Collio,,Gradis'ciutta 2013 Bratinis White (Collio),https://www.winemag.com/buying-guide/gradisciutta-2013-bratinis-white-collio/,White Blend,2013,Gradis'ciutta
11.5,White,Portugal,"This is a ripe, tropical take on Alvarinho. The effects of partial malolactic fermentation in wood are there in the round, creamy character of the wine and the lights touch of oak. It is all ready to drink although it will be even better from late 2016.",Terramatter,25,91,Minho,,,Quinta da Soalheiro 2014 Terramatter Alvarinho (Minho),https://www.winemag.com/buying-guide/quinta-da-soalheiro-2014-terramatter-alvarinho-minho/,Alvarinho,2014,Quinta da Soalheiro
13.5,Red,US,"Forward and open, this has chocolaty, brambly raspberry fruit, along with pleasant hints of tobacco, vanilla and caramel. It glides through the palate smoothly, finishing with an elegant touch of stem, from 15% whole cluster fermentation.",Latchkey Vineyard,50,91,Oregon,Willamette Valley,Dundee Hills,Purple Hands 2014 Latchkey Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/purple-hands-2014-latchkey-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2014,Purple Hands
13.5,Red,US,"Unfined, unfiltered and fermented with native yeasts, this is a solid effort with medium concentration that expands with ample aeration. Blackberry and black-cherry fruit is matched to notes of cola and chocolate, with fresh acidity and a pleasing, textural mouthfeel.",Holstein Vineyard,50,91,Oregon,Willamette Valley,Dundee Hills,Purple Hands 2014 Holstein Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/purple-hands-2014-holstein-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2014,Purple Hands
13.5,Red,US,"Purple plums and tangy pie cherries are the fruit focus, in a well-balanced wine that pushes through with precise, acid-backed cut and drive. This leans to the elegant side in terms of style, with excellent balance and proportion.",Barron-Wahl Vineyard,50,91,Oregon,Willamette Valley,Chehalem Mountains,Purple Hands 2014 Barron-Wahl Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/purple-hands-2014-barron-wahl-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2014,Purple Hands
14.5,Red,Argentina,"Warm, loamy, oaky aromas of pastry and blackberry set up a tannic, jammy, cheek-pounding mouthfeel. This is 75% Malbec and the rest Merlot and Cabernet Sauvignon. It's dark and chocolaty, with blackberry, prune and coffee flavors. A heaping of chocolate and fig makes the finish quite friendly; drink through 2019.",Grand Reserve Trinità,27,91,Mendoza Province,Luján de Cuyo,,Piattelli 2011 Grand Reserve Trinità Red (Luján de Cuyo),https://www.winemag.com/buying-guide/piattelli-2011-grand-reserve-trinita-red-lujan-de-cuyo/,Bordeaux-style Red Blend,2011,Piattelli
13,White,France,"Lifted, fresh notes of peach on nose and palate somehow manage to pull off a wine of utter freshness that is soft, mellow and rounded at the same time. The peachy fruit pervades the entire palate which has just a smidgeon of residual sweetness and a helpful, balancing edge of pleasant bitterness.",Pfersigberg Grand Cru,38,91,Alsace,Alsace,,Domaine Charles Baur 2013 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2013-pfersigberg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Charles Baur
13.5,White,Italy,"This elegantly structured white opens with scents of citrus, yellow stone fruit, chopped herb and a light whiff of oak. The polished palate offers yellow peach, apricot, tangerine zest and mineral alongside fresh acidity. A hint of vanilla closes the finish.",Riserva,35,91,,Collio,,Russiz Superiore 2011 Riserva Sauvignon (Collio),https://www.winemag.com/buying-guide/russiz-superiore-2011-riserva-sauvignon-collio/,Sauvignon,2011,Russiz Superiore
14.4,Red,US,"An earthy if slightly reserved nose offers mushroom and iron aromas on this bottling by the single-vineyard experts in Los Gatos. The wine comes alive on the sip, with bergamot, black tea, bay leaves, Greek spice and thyme decorating the woody elderberry fruits.",La Encantada Vineyard,64,91,California,Central Coast,Sta. Rita Hills,Testarossa 2013 La Encantada Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/testarossa-2013-la-encantada-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Testarossa
14,Red,South Africa,"Chakalaka is always a bold and powerful selection, and the 2012 follows suit, with dense notes of black berry, plum and cherry that are framed by hints of lavender, licorice, laurel and celery seed. The medium-bodied palate offers spicy notes of pepper and bittersweet cocoa, with a lingering espresso tinge on the finish. A blend of 29% Syrah, 29% Mourvèdre, 13% Grenache, 13% Carignan, 8% Tannat and 8% Petite Sirah.",Chakalaka,24,91,Swartland,,,Spice Route 2012 Chakalaka Red (Swartland),https://www.winemag.com/buying-guide/spice-route-2012-chakalaka-red-swartland/,Red Blend,2012,Spice Route
13.8,Red,US,"A seductive, downright sexy wine, this opens with scents of dried cherries and sandalwood. Those cherry flavors expand inside a frame of dark chocolate. Tannins have a bit of a shell, but ample aeration takes the stiffness out.",West Hill,60,91,Oregon,Willamette Valley,Willamette Valley,Shea 2013 West Hill Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2013-west-hill-pinot-noir-willamette-valley/,Pinot Noir,2013,Shea
13.3,Red,US,"The 200-acre Shea vineyard provides fruit to many of Oregon's best winemakers. Here is the estate's own brand, offering up a fragrant, appealing blend from various blocks. Floral highlights, dusty spices, a whiff of cocoa and a streak of nut butter all come into focus around pretty purple fruits. The finish is silky, long and lovely.",Estate,42,91,Oregon,Willamette Valley,Willamette Valley,Shea 2013 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/shea-2013-estate-pinot-noir-willamette-valley/,Pinot Noir,2013,Shea
13,White,France,"For an aromatic variety the nose is rather subdued—pleasantly so—but hints at ample ripe peachiness. The palate brings this to the fore in an off-dry but balanced manner: silky and glistening with the ripeness of plump, sun-ripened peach. The finish is warm and soft, with wonderful understatement.",Kaefferkopf Grand Cru,45,91,Alsace,Alsace,,Martin Schaetzel 2013 Kaefferkopf Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-kaefferkopf-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Martin Schaetzel
13.5,White,France,"Subtle, friendly notes of lemon peel and flesh perfume the nose and continue in their light, sunny vein on the palate. There is a riper aspect as well that references yellow pear and ripe, juicy apples. The purity shines and the acidity is so fresh it is almost textural. A bright, joyous wine.",Wineck-Schlossberg Grand Cru,54,91,Alsace,Alsace,,Jean-Baptiste Adam 2014 Wineck-Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2014-wineck-schlossberg-grand-cru-riesling-alsace/,Riesling,2014,Jean-Baptiste Adam
14,Red,Portugal,"From a single vineyard, this unusual blend of Aragonez and Petit Verdot is a serious, solid and intensely dense wine. It may be three-years-old, but it is still so young. The dark texture and firm tannins are dominant with flavors of dark chocolate and concentrated black plum skins along with acidity. This is a serious wine that will age for several years. Drink from 2019.",Quinta da Viçosa Single Vineyard,40,91,Alentejano,,,J. Portugal Ramos 2012 Quinta da Viçosa Single Vineyard Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2012-quinta-da-vicosa-single-vineyard-red-alentejano/,Portuguese Red,2012,J. Portugal Ramos
15,Red,Spain,"Earthy, mature aromas of mushroom, leather and foresty berry fruits are oaky but nice. Bullish, scratchy tannins make for a rough mouthfeel, while flavors of roasted black fruits come with bold meaty notes. A solid, salty tasting finish is tannic, but overall this is ready to drink now through 2021.",Cabeza de Cuba Crianza,50,91,Northern Spain,Toro,,Liberalia 2007 Cabeza de Cuba Crianza  (Toro),https://www.winemag.com/buying-guide/liberalia-2007-cabeza-de-cuba-crianza-toro/,Tinta de Toro,2007,Liberalia
15.8,Red,US,"Dark and viscous in the glass, this wine shows chipped asphalt, concentrated blueberries, uncracked peppercorns, budding violet, chocolate cake and earthy, black loam on the packed-with-potential nose. The soft and plush palate carries that loamy flavor forward, with dried black-cherry fruit and a menthol-like sensation leading into the finish. Drink 2018–2022.",,32,91,California,Central Coast,Paso Robles,Kaleidos 2012 Syrah (Paso Robles),https://www.winemag.com/buying-guide/kaleidos-2012-syrah-paso-robles/,Syrah,2012,Kaleidos
14,Red,Argentina,"Black cherry, dark plum and charred rubber give this a masculine opening. Generous and layered across the palate, this tastes of blackberry, chocolaty oak and spice. A lasting, tannic finish is loaded with oak and baking-spice flavors. Drink this ripe, delicious bruiser through 2021.",Single Vineyard Reserva,20,91,Mendoza Province,Agrelo,,Lamadrid 2013 Single Vineyard Reserva Cabernet Franc (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2013-single-vineyard-reserva-cabernet-franc-agrelo/,Cabernet Franc,2013,Lamadrid
13.5,Red,South Africa,"Part of Sadie's Old Vine Series, this is made with grapes sourced from a bush vine vineyard that dates back to 1974, of a variety that's not exactly common for the country. The resulting wine is pure and focused, offering hints of cassis, sauvage, leather and freshly tilled soil that accent the red berry, plum and cherry core. Fine, fleeting tannins lend an approachable structure to the palate, while earthy notes of black tea, bark and pepper linger on the finish. Drink now–2019.",Treinspoor,53,91,Swartland,,,Sadie Family 2012 Treinspoor Tinta Barroca (Swartland),https://www.winemag.com/buying-guide/sadie-family-2012-treinspoor-red-swartland/,Tinta Barroca,2012,Sadie Family
13.5,White,Italy,"This elegantly structured blend of Pinot Bianco, Friulano, Sauvignon and Ribolla Gialla delivers aromas that suggest white flower, yellow stone fruit and a whiff of tomato leaf. The fresh, balanced palate shows grapefruit, apricot, lemon drop and mineral alongside bright acidity.",Col Disôre,37,91,,Collio,,Russiz Superiore 2012 Col Disôre White (Collio),https://www.winemag.com/buying-guide/russiz-superiore-2012-col-disore-white-collio/,White Blend,2012,Russiz Superiore
14.5,Red,US,"This extreme coastal vineyard behind Cambria delivers extremely pungent herbal aromas of bay leaves, incense, eucalyptus oil and pine, proving intensely intriguing and pleasing, like a walk through the wet pine forest. Similar elements show on the palate, with rosemary, wild mint, juniper and pine-needle tea spicing up the condensed plum flavors.",Hillside Reserve Estate,42,91,California,Central Coast,San Luis Obispo County,Stolo 2013 Hillside Reserve Estate Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/stolo-2013-hillside-reserve-estate-pinot-noir-san-luis-obispo-county/,Pinot Noir,2013,Stolo
14,Red,Israel,"Dark red violet in color, this wine offers a nose of black cherry, brambles and violet. Teamwork between fruit and cool herb flavors is evident amid notes of red cherry, toffee, fennel bulb and mint. Mouth-coating tannins give way to a zest-laden finish.",,17,91,Galilee,,,Recanati 2014 Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/recanati-2014-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2014,Recanati
12,Sparkling,Spain,"Briny notes of pickled cabbage and cider seem alarming at first but prove to be misleading. This is quite elegant, lifted and clean on the palate, while mature flavors of sourdough bread, apple, pear and dry spices finish smooth and long. Drink now.",Visol Gran Reserva Brut Nature,39,91,Catalonia,Cava,,Mestres 2007 Visol Gran Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/mestres-2007-visol-gran-reserva-brut-nature-sparkling-cava/,Sparkling Blend,2007,Mestres
13,White,France,"Honeyed, ripe pear meets far earthier notes of cep mushrooms on the nose. The palate majors on bright, softly sweet pear notes but ends in a harmonious, citrus-fresh dryness. A balanced wine of great subtlety with an absolutely clean-cut finish.",Bruderthal Grand Cru,35,91,Alsace,Alsace,,Robert Klingenfus 2014 Bruderthal Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/robert-klingenfus-2014-bruderthal-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Robert Klingenfus
14.4,Red,US,"Winemaker Adam Lee presents aromas of pressed elderberries and ripe black cherries on this single-vineyard bottling, boosted by hints of licorice and a touch of wet tobacco. Dark but not particularly ripe berries power the earthy palate, which also benefits from eucalyptus, sagebrush, mace and a hint of juniper.",Sierra Mar Vineyard,49,91,California,Central Coast,Santa Lucia Highlands,Siduri 2013 Sierra Mar Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/siduri-2013-sierra-mar-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Siduri
14.5,Red,Israel,"A blend of Petite Syrah, Petit Verdot and Shiraz, this wine has a bouquet of black cherry and black pepper with a touch of green bell pepper. It is well balanced and has good mouthfeel, with flavors of black cherry, chocolate, thyme and oregano. Smooth tannins coat the palate into the slightly minty finish.",Legend,45,91,Judean Hills,,,Shiloh Winery 2011 Legend Red (Judean Hills),https://www.winemag.com/buying-guide/shiloh-winery-2011-legend-red-judean-hills/,Red Blend,2011,Shiloh Winery
12,White,France,"Mellow perfumes of peach and apple combine for a seductive intro. The palate adds a soft but spicy zestiness that makes the fruit flavors sing even more. This shows huge charm and balance, backed by structure and firmness. Drink this while its irresistible, fruity, zesty charm prevails. The finish is dry and full of apple notes.",Schoenenbourg Grand Cru,49,91,Alsace,Alsace,,Pierre Sparr 2013 Schoenenbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/pierre-sparr-2013-schoenenbourg-grand-cru-riesling-alsace/,Riesling,2013,Pierre Sparr
7.5,White,Germany,"This intensely fruity, primary wine opens with lavish aromas of marmalade and honeysuckle. It's intensely ripe, almost ruddy and tropical on the palate, boasting a cornucopia of sweet mango and pineapple flavors. Searing acidity lends balance and persistence to the finish. Drink now through 2020.",Studert Prüm Maximinhof Wehlener Sonnenuhr Spätlese,27,91,Mosel,,,Leonard Kreusch 2014 Studert Prüm Maximinhof Wehlener Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2014-studert-prum-maximinhof-wehlener-sonnenuhr-spatlese-riesling-mosel/,Riesling,2014,Leonard Kreusch
14.5,Red,Israel,"A bouquet of strawberry, pomegranate, green pepper and a whiff of petrol sets the stage for flavors of black cherry, caramel, flint and herbes du Provence. Soft tannins offer a backdrop for an amiable give-and-take between fruit flavors and spice notes that linger on the palate into the bright pomegranate finish.",,50,91,Judean Hills,,,Yatir 2010 Red (Judean Hills),https://www.winemag.com/buying-guide/yatir-2010-red-judean-hills/,Red Blend,2010,Yatir
14.5,Red,US,"This blend of 60% Grenache, 20% Mourvèdre and 20% Syrah shows ripe red berries, strawberries, vanilla bean and a touch of clove on the nose. There is a strong woody character to the dynamic, evolving palate, with pencil shavings giving way to hibiscus and raspberry notes.",Angst,45,91,California,Central Coast,Paso Robles,Two Moons 2012 Angst Red (Paso Robles),https://www.winemag.com/buying-guide/two-moons-2012-angst-red-paso-robles/,Rhône-style Red Blend,2012,Two Moons
15.3,Red,US,"Complex, integrated and soft, this wine from fellow winemaker Mike Officer's historic site is lightly spiced in cinnamon and pepper. Dollops of vanilla and blackberry make themselves felt on the palate amid the zest.",Carlisle Vineyard,34,91,California,Sonoma,Russian River Valley,Novy 2013 Carlisle Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/novy-2013-carlisle-vineyard-zinfandel-russian-river-valley/,Zinfandel,2013,Novy
14,Red,Spain,"Charred oak, licorice, herbal blackberry and gamy notes make for a full array of aromas. This is big and tannic, but with a sense of fresh fruit. Plum and cassis are the core flavor components, while the finish is fleshy and not overly demanding. Drink through 2021.",Neta,50,91,Northern Spain,Rioja,,La Gitana 2009 Neta  (Rioja),https://www.winemag.com/buying-guide/la-gitana-2009-neta-rioja/,Tempranillo Blend,2009,La Gitana
12,White,France,"An intriguing nose combines dried and baked apple with a far more floral notes. The dry palate accentuates the apple at one moment and sprays of honeysuckle and jasmine on the next. This is fragrant, dry and summery, concentrated and totally refreshing. A wine for special moments of joy.",Kirchberg Grand Cru,33,91,Alsace,Alsace,,Kuentz-Bas 2014 Kirchberg Grand Cru Muscat (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-kirchberg-grand-cru-muscat-alsace/,Muscat,2014,Kuentz-Bas
14.5,Red,US,"Intoxicating aromas of purple flowers, blackberry pie, cola, gingerbread and slate greet the nose with lush beauty on this bottling. The palate shows juniper and pine-forest flavors. These are laid across black cherry, blackberry and smoked-pork warmth, further enlivened by marjoram, green peppercorns and Indian spice.",La Encantada Vineyard,59.99,91,California,Central Coast,Sta. Rita Hills,Inception 2012 La Encantada Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/inception-2012-la-encantada-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2012,Inception
14.1,Red,US,"A mild undertone of funky earth and rustic leather provides intrigue and individuality to this release, one of the larger offerings by the winery. Cherry, pomegranate and cranberry all make appearances on a palate that is lush and expansively fruity, finishing in memorable minerality.",Cuvée de Trois,35,91,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2012 Cuvée de Trois Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2012-cuvee-de-trois-pinot-noir-russian-river-valley/,Pinot Noir,2012,Joseph Swan Vineyards
13.3,Red,US,"Zinfandel from old vines is rarely this light and refreshing, yet still exuberant in fruit. A mix of tart cherry and just-ripe blackberry comes with a lingering edge of citrus around the cinnamon and black pepper spice. Funky earth ripples through the middle, before a subtle take on leather finishes things out.",Mancini Ranch,30,91,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2011 Mancini Ranch Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2011-mancini-ranch-zinfandel-russian-river-valley/,Zinfandel,2011,Joseph Swan Vineyards
14,White,Italy,"Fragrant and polished, this radiant wine offers enticing scents of elderflower, yellow peach and aromatic herb. The elegantly structured palate delivers apricot, nectarine zest and a hint of white pepper, all framed in vibrant acidity.",Praepositus,25,91,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Praepositus Kerner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-praepositus-kerner-alto-adige-valle-isarco/,Kerner,2014,Abbazia di Novacella
13,Red,US,"Pretty aromas of strawberry and raspberry fruit push those flavors forward, with supporting acidity. A light vein of pine needle and herb underscores the tart fruit. It's all in sync with lovely definition.",,45,91,Oregon,Willamette Valley,Yamhill-Carlton,Gran Moraine 2013 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/gran-moraine-2013-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Gran Moraine
14,White,France,"Baked stone-fruits like yellow plum and apricot mix with fresh apple on the nose. The palate holds the same, stone-fruited but dry generosity. This is concentrated and linear, brightened by lovely, ripe lemon freshness. Very inviting and appetizing. Ready now.",Pfersigberg Grand Cru,62,91,Alsace,Alsace,,Emile Beyer 2014 Pfersigberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2014-pfersigberg-grand-cru-riesling-alsace/,Riesling,2014,Emile Beyer
14.5,Red,US,"Sourced for many years from the Nichelini family from a vineyard 600 to 800 higher than the valley floor, this Zin is blended with 15% Petite Sirah, the whole more than a sum of its parts in thick, soft layers of fig and blackberry. Nutmeg and black pepper dance on the finish, shadowed by traces of leather.",Reserve,55,91,California,Napa,Chiles Valley,Frank Family 2013 Reserve Zinfandel (Chiles Valley),https://www.winemag.com/buying-guide/frank-family-2013-reserve-zinfandel-chiles-valley/,Zinfandel,2013,Frank Family
12.5,White,France,"Fragrant ripe red apples mingle with the more mellow notes of baked apples. Above it all, faint floral notes play beautifully. The palate brings out fresher apple flavors of ripe Braeburn and Reinette. Clean and wonderfully invigorating freshness pervades everything and makes for that wonderful Riesling rollercoaster of ripeness and tartness. Lovely and ready now but will be drinking well until 2020, with a lovely baked apple finish.",Brand Grand Cru,35,91,Alsace,Alsace,,Domaine Charles Baur 2012 Brand Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2012-brand-grand-cru-riesling-alsace/,Riesling,2012,Domaine Charles Baur
13,White,France,"Soft notes of rose petal and sandalwood on the nose frame a rounded and medium-sweet but balanced palate of a soft, smooth and scented richness. The palate adds aromatic peachiness and some tropical notes of lychee with edges of more sandalwood spice. This wine is like a scented cloud of peach with a clean finish.",Steinert Grand Cru,32,91,Alsace,Alsace,,Domaine Moltès 2014 Steinert Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-moltes-2014-steinert-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2014,Domaine Moltès
13.5,White,France,"Lifted notes of chamomile and marzipan, of pear, beeswax and dried lemon zests are already present. The palate subsumes all these flavors into a harmonious, fluid whole. This is textured and complex, with the merest hint of sweetness but finishing absolutely dry.",Steinert Grand Cru,32,91,Alsace,Alsace,,Domaine Rieflé-Landmann 2014 Steinert Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2014-steinert-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Domaine Rieflé-Landmann
,Red,France,"90–92. Barrel Sample. Situated on the plain of Saint-Emilion, the property belongs to the Boüard family of Angélus. With bold ripe fruits and firm tannins, it is a concentrated, rich wine. There is a solid structure here and a wine that will age well.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Roc de Boisseaux 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-roc-de-boisseaux-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Roc de Boisseaux
,Red,France,90–92. Barrel Sample. This wine has soft fruit with the hints of dark tannins and acidity. A good proportion of Cabernet Sauvignon gives black currant flavors and bright acidity with attractive freshness in the aftertaste.,Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Quinault L'Enclos 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-quinault-lenclos-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Quinault L'Enclos
,Red,France,"90–92. Barrel Sample. There is some sense of structure here, although the dominant character is a vivid fruitiness. This wine has crisp, black currant acidity and a fascinating burst of orange brightness. Consider short-term aging.",Barrel Sample,,91,Bordeaux,Médoc,,Château Potensac 2015 Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-potensac-2015-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château Potensac
14,Red,Spain,"Cedary aromas of wood shavings, sawmill and spiced berry evolve in the glass but hold onto a woody essence. A deep, structured palate deals flavors of wild berry, clove and chocolate, while an additional layer of chocolaty oak rises up on the finish. Drink from 2018–2030.",Torre del Conde de Hervías,45,91,Northern Spain,Rioja,,Conde de Hervías & Mencos 2009 Torre del Conde de Hervías  (Rioja),https://www.winemag.com/buying-guide/conde-de-hervias-mencos-2009-torre-del-conde-de-hervias-rioja/,Tempranillo Blend,2009,Conde de Hervías & Mencos
13.5,Red,Spain,"Reedy red-fruit aromas feature a note of green. This is tannic in feel, with a mix of red-leaning raspberry, currant and strawberry flavors. Tea, herb and other grassy notes make for a dry finish. Overall this is excellent, although it does have an herbal character. Drink through 2028.",Faustino I Gran Reserva,38,91,Northern Spain,Rioja,,Bodegas Faustino 2004 Faustino I Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/bodegas-faustino-2004-faustino-i-gran-reserva-rioja/,Tempranillo Blend,2004,Bodegas Faustino
13,Red,US,"A soft, aromatic entry opens into compact cranberry and raspberry fruit. This wine is young and firm, beautifully balanced, and still showing some stiffness in the tannins. It does a clean, gentle fade, retaining its freshness all the way.",Memoirs,36,91,Oregon,Willamette Valley,Willamette Valley,Ayoub 2013 Memoirs Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ayoub-2013-memoirs-pinot-noir-willamette-valley/,Pinot Noir,2013,Ayoub
12.5,White,US,"Dark golden in color, this light-bodied, vibrantly fresh wine has a twinge of creamy oak influence. That's just enough to give it body and complexity in an otherwise bright package of preserved lemon and a warm, lengthy and salty finish.",,18,91,California,Sonoma,Sonoma County,Camp 2014 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/camp-2014-chardonnay-sonoma-county/,Chardonnay,2014,Camp
8.5,White,Germany,"Intensely ripe, almost tropical shades of pineapple, mango and cantaloupe are calibrated by shimmering minerality and spine-tingling acidity in this bristling spätlese. It's delightfully honeyed and juicy, but nuanced and penetrating too. Notes of hibiscus nectar and tangerine linger long through the finish.",Kaseler Dominikanerberg Spätlese,23,91,Mosel,,,C. von Nell-Breuning 2013 Kaseler Dominikanerberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-2013-kaseler-dominikanerberg-spatlese-riesling-mosel/,Riesling,2013,C. von Nell-Breuning
14.4,Red,US,"Substantive flavors and a rich, tannic texture form a serious profile for this deeply colored, dry and full-bodied wine. It smells like raspberries, tastes deep and concentrated, and has a very firm and nicely astringent mouthfeel. Pour it with a big steak, chop or roast.",Made with Organic Grapes,16,91,California,California Other,California,Bonterra 2013 Made with Organic Grapes Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/bonterra-2013-made-with-organic-grapes-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Bonterra
15,Red,Portugal,"This is a powerful, concentrated wine, just verging (but not quite passing) on overweight. That makes it rich and dense, full of black plum fruits and damson skins both giving a textured juiciness. The tannins, though, are still young and the wine needs plenty of time. Drink from 2018.",Herdade da Pimenta Grande Escolha,45,91,Alentejano,,,Casa Agricola Alexandre Relvas 2013 Herdade da Pimenta Grande Escolha Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2013-herdade-da-pimenta-grande-escolha-red-alentejano/,Portuguese Red,2013,Casa Agricola Alexandre Relvas
14.8,Red,US,"Reserved fruit aromas like cherry compote come with substantial accents of cinnamon and clove. Flavors are mild but delicious and bring more cherry and cranberry. The mouthfeel is rather soft and full, braced with fine tannins and a moderate oaky flavor that builds toward the finish.",Donnelly Creek Vineyard,65,92,California,Mendocino County,Anderson Valley,FEL 2013 Donnelly Creek Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fel-2013-donnelly-creek-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,FEL
,Red,France,"91–93. Barrel Sample. This is packed with dusty tannins that are supported by intense acidity. The texture, initially dry, then reveals layers of black fruits and vibrant acidity. The finish is dry and lingering, with good tannic grip.",Barrel Sample,70,92,Bordeaux,Haut-Médoc,,Château Belgrave 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-belgrave-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Belgrave
13,Red,US,"This cuvée is made with the oldest Pommard clones in the estate vineyard. It's a sharp-edged, reserve-level wine with a defining streak of peppery herb. The black fruits and barrel flavors of licorice, espresso and dark chocolate promise further depth as it ages. Drink 2020–2030.",Nancy's,70,92,Oregon,Willamette Valley,Dundee Hills,Stoller 2013 Nancy's Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2013-nancys-pinot-noir-dundee-hills/,Pinot Noir,2013,Stoller
14.5,Red,US,"This is one of the best balanced and most elegant Zins around. Very fresh in aroma, it's slightly yeasty like freshly fermented wine, and with subtly gorgeous cherry and blackberry flavors layered with light cedar and cocoa spiciness. Not only is the finish lingering, but the wine still tasted great two days after pulling the cork.",Lodi Native Marian's Vineyard,30,92,California,Central Valley,Mokelumne River,St. Amant 2013 Lodi Native Marian's Vineyard Zinfandel (Mokelumne River),https://www.winemag.com/buying-guide/st-amant-2013-lodi-native-marians-vineyard-zinfandel-mokelumne-river/,Zinfandel,2013,St. Amant
13.5,White,France,"Freshly cut red, yellow and green apples make both nose and palate very fruity. The dry palate with its lemony freshness and open aspect lets all the apple flavors shine and inflects them here and there with baked and dried apple, too. Wonderfully fruity and pure.",Rosacker Grand Cru,43,92,Alsace,Alsace,,Sipp Mack 2014 Rosacker Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/sipp-mack-2014-rosacker-grand-cru-riesling-alsace/,Riesling,2014,Sipp Mack
12,White,Australia,"Based on this example and a few other informal tastings, 2014 will be a top vintage for Rieslings from Western Australia. Aromas of lime sherbet and wet stone lead into a crisply focused palate loaded with citrusy tartness that lingers on the mouthwatering finish. Drink now with shellfish, and consider holding some for up to 10 years.",,21,92,Western Australia,Great Southern,,Plantagenet 2014 Riesling (Great Southern),https://www.winemag.com/buying-guide/plantagenet-2014-riesling-great-southern/,Riesling,2014,Plantagenet
13.5,Red,US,"Reserved red-cherry fruit aromas gain complexity with fog-soaked sagebrush, dried purple flowers and an earthy mushroom character on the nose. Roasted shiitake, marjoram, crushed Brazil nuts and a hint of cardamom play on the dark, spicy, earthy palate, laid across a bed of cranberry fruit.",,35,92,California,Central Coast,Arroyo Seco,Scratch 2013 Grenache (Arroyo Seco),https://www.winemag.com/buying-guide/scratch-2013-grenache-arroyo-seco/,Grenache,2013,Scratch
14,Red,Argentina,"Cool, breezy Patagonia is the home address for this light-colored but full-flavored Cab Franc. Cherry, berry and woodsy aromas set up a firm, wide palate with lightly herbal, leafy flavors of berry fruits and chocolate. Cocoa dust and a pinch of saltiness are noted on a full finish. Drink through 2022.",Reserva,29,92,Other,Alto Valle del Río Negro,,Verum 2013 Reserva Cabernet Franc (Alto Valle del Río Negro),https://www.winemag.com/buying-guide/verum-2013-reserva-cabernet-franc-alto-valle-del-rio-negro/,Cabernet Franc,2013,Verum
14.3,White,US,"Sea salt, honeysuckle, lemon-sprayed apple and a touch of graphite dominate the nose of this tasty wine that grows only more interesting with time. Lime zest plays on the edges of the palate, though the middle shows a nectarine and yellow-pear richness. Energetic acidity tickles the tongue throughout the sip.",Rancho Santa Rosa,30,92,California,Central Coast,Sta. Rita Hills,Foley 2013 Rancho Santa Rosa Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-rancho-santa-rosa-chardonnay-sta-rita-hills/,Chardonnay,2013,Foley
12.5,White,France,"The faintest hint of fir honey appears on the nose. Underneath that and on the palate apple fruit holds sway, presenting an interplay between ripe and tart flesh. The palate is dry but nonetheless has that touch of dark, bitter fir honey. This has drive and linearity and a lasting, clean, apple-fruited finish.",Mandelberg Grand Cru,29,92,Alsace,Alsace,,Domaine Fernand Engel 2013 Mandelberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-mandelberg-grand-cru-riesling-alsace/,Riesling,2013,Domaine Fernand Engel
8,White,Germany,"Plump and powerful yellow plum and cherry flavors seem peppered by spice and tea leaves in this lithe but penetrating wine. Sunny, ripe flavors don't detract from the 2014 vintage's trademark acidity—the finish is pure citrus refreshment. Drink now through 2020.",Erdener Treppchen Kabinett,28,92,Mosel,,,Dr. Loosen 2014 Erdener Treppchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-erdener-treppchen-kabinett-riesling-mosel/,Riesling,2014,Dr. Loosen
14.5,Red,Portugal,"Dedicated to the producer's father, this 100% Alicante Bouschet is superbly ripe and rich without overwhelming. It has the dark black colors of the grape that are followed by full-bodied black fruit flavors and impressive spice and pepper flavors. The wine is still young, so wait to drink until 2018.",Júlio B. Bastos Grande Reserva,150,92,Alentejo,,,Dona Maria-Júlio Bastos 2012 Júlio B. Bastos Grande Reserva Alicante Bouschet (Alentejo),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2012-julio-b-bastos-grande-reserva-alicante-bouschet-alentejo/,Alicante Bouschet,2012,Dona Maria-Júlio Bastos
12.5,White,France,"Earthy notes are mixed into the perfume of fleshy, ripe apricots, edged with baking spice. The palate plays on the same register of ripe stone fruit tempered by spice, earth and dried orange peel. This is dry and slender but incisive and concentrated—very grown up and appealing in a restrained, elegant fashion. The finish is clean and long. Drink 2016–2025.",Saering Grand Cru,29,92,Alsace,Alsace,,Domaines Schlumberger 2012 Saering Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2012-saering-grand-cru-riesling-alsace/,Riesling,2012,Domaines Schlumberger
14.5,Red,South Africa,"The 2011 Night Sky shows more earthy character than the 2012, as upfront aromas of soil, blackberry leaf and pepper are grounded by ripe fruit tones of black currant, plum and mulberry. Medium weight on the palate, with velvety tannins that grip through the long, spicy finish. The dense, tight mouthfeel, firm structure and overall balance suggest this wine will age well through 2022.",Night Sky,50,92,Coastal Region,,,Fable Mountain 2011 Night Sky Red (Coastal Region),https://www.winemag.com/buying-guide/fable-mountain-2011-night-sky-red-coastal-region/,Rhône-style Red Blend,2011,Fable Mountain
,Red,France,91–93. Barrel Sample. This is a dense wine that shows up front tannins. They give weight to the developing black currant flavors and the texture is concentrated and firm.,Barrel Sample,,92,Bordeaux,Médoc,,Château Preuillac 2015 Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-preuillac-2015-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château Preuillac
14,White,US,"Barrel-fermented in stainless steel and neutral oak, this aromatic wine rolls into a gorgeous palate loaded with rich fruit flavors of pineapple, grapefruit and Meyer lemon. There's a suggestion of softness to the acids, and a lick of butterscotch runs through the finish. It's a totally engaging wine.",Estate,30,92,Oregon,Willamette Valley,Eola-Amity Hills,Cristom 2014 Estate Viognier (Eola-Amity Hills),https://www.winemag.com/buying-guide/cristom-2014-estate-viognier-eola-amity-hills/,Viognier,2014,Cristom
13,Red,US,"Scents of cinnamon and red-pepper candy come up quickly, leading into a wine with terrific purity and focus. The raspberry and cherry fruits are clean and sharp, beautifully defined and balanced. Delicious young, this wine is set to develop further complexity if well cellared. Drink now through 2030.",Eileen Vineyard,58,92,Oregon,Willamette Valley,Eola-Amity Hills,Cristom 2013 Eileen Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/cristom-2013-eileen-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Cristom
,Dessert,France,"91–93. Barrel Sample. At first taste, this seems like an easy, open wine. The structure and the dry botrytis flavors emerge slowly from the generous texture. The end effect is a wine that will develop quickly and then mature gracefully.",Barrel Sample,,92,Bordeaux,Barsac,,Château de Myrat 2015 Barrel Sample  (Barsac),https://www.winemag.com/buying-guide/chateau-de-myrat-2015-barrel-sample-barsac/,Bordeaux-style White Blend,2015,Château de Myrat
,Red,France,"91–93. Barrel Sample. The fruit tones dominate character of the wine, with black currant leading the way. The palate is round and structured, showing a concentration of tannins and vibrant acidity.",Barrel Sample,,92,Bordeaux,Moulis-en-Médoc,,Château Anthonic 2015 Barrel Sample  (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-anthonic-2015-barrel-sample-moulis-en-medoc/,Bordeaux-style Red Blend,2015,Château Anthonic
,Red,France,"91–93. Barrel Sample. An immediately accessible, juicy wine delivers fine black currant flavors and attractive acidity. It is bright and fresh, with a texture that is crisp and bright.",Le Petit Mouton de Mouton Rothschild Barrel Sample,,92,Bordeaux,Pauillac,,Château Mouton Rothschild 2015 Le Petit Mouton de Mouton Rothschild Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2015-le-petit-mouton-de-mouton-rothschild-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Mouton Rothschild
,Red,France,"91–93. Barrel Sample. Structured and spicy, this wine is dense in firm tannins, with fine acidity and brilliant fruit flavors. The freshness of the Merlot shines through the structured palate. The aftertaste is juicy and full of berry fruits.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Laforge 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-laforge-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Laforge
,Red,France,"91–93. Barrel Sample. Ripe tannins and rich blackberry flavors give a wine that is full and generous. A firm structure with core of tannins, this is solid, firm and shows fine potential. Crisp acidity shows at the end.",Barrel Sample,,92,Bordeaux,Pauillac,,Château La Fleur Peyrabon 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-la-fleur-peyrabon-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château La Fleur Peyrabon
,Red,France,"91–93. Barrel Sample. This is a rich and generous wine, full of blackberry fruit, ripe tannins and fine acidity. A dense texture has been plumped by the juicy fruits and mouthwatering finish.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Grand Corbin Manuel 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-grand-corbin-manuel-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Grand Corbin Manuel
,Red,France,"91–93. Barrel Sample. A wine that is poised between tannins and light fruitiness, this has fine acidity and just the right amount of concentration. There is a touch of spice from the wood aging at the end.",Barrel Sample,,92,Bordeaux,Listrac-Médoc,,Château Fourcas Hosten 2015 Barrel Sample  (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-fourcas-hosten-2015-barrel-sample-listrac-medoc/,Bordeaux-style Red Blend,2015,Château Fourcas Hosten
14.1,Red,US,"Fresh yet focused aromas of pressed boysenberries, white pepper, beef jerky, teriyaki and wet stone greet the nose on this bottling by winemaker Fintan du Fresne. Asphalt-laden flavors of black cherries, dill and dried mint decorate a medium-bodied palate that will appeal to fans of both cool and warmer-climate Syrah.",,38,92,California,Central Coast,Edna Valley,Chamisal Vineyards 2012 Syrah (Edna Valley),https://www.winemag.com/buying-guide/chamisal-vineyards-2012-syrah-edna-valley/,Syrah,2012,Chamisal Vineyards
12.5,White,France,"Faint notes of lemon zest and apple make for a harmonious nose and palate. The palate brings out more of the tang of red apples and the zing of fresh lemon peel. This is fruit-driven, clean and very appetizing with a nicely concentrated core and a dry, lastinG finish.",Kirchberg de Barr Grand Cru,22,92,Alsace,Alsace,,Klipfel 2014 Kirchberg de Barr Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/klipfel-2014-kirchberg-de-barr-grand-cru-riesling-alsace/,Riesling,2014,Klipfel
13.9,Red,US,"Mainly from vineyards within the Oak Knoll District, and blending in 10% Merlot and 4% Petit Verdot, this wine is yeasty and firm in tar, graphite and soy. Leathery on the palate, it sings in blackberry and black cherry around oaky clove. Drink now through 2020.",,40,92,California,Napa,Napa Valley,J. McClelland 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/j-mcclelland-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,J. McClelland
12.5,White,France,"Unusual rose petal perfume hovers above the apple-scented nose. The palate is dry but textured and open, broad but fluid and poised. There is a seam of taut, bright and pure lemon acidity that frames everything neatly and which makes this totally appetizing and moreish in all its fruitfulness.",Schlossberg Grand Cru,24,92,Alsace,Alsace,,Joseph Fritsch 2014 Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2014-schlossberg-grand-cru-riesling-alsace/,Riesling,2014,Joseph Fritsch
12.5,White,France,"Concentrated citrus fruit sings on nose and palate. The body reveals a stony, mineral texture of exquisitely clean dryness. There is the slightest edge of pleasant bitterness, just like in dried lemon peel. Linear, concentrated with lots of citric backbone. Drink 2016–2025.",Hatschbourg Grand Cru,30,92,Alsace,Alsace,,Joseph Cattin 2013 Hatschbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2013-hatschbourg-grand-cru-riesling-alsace/,Riesling,2013,Joseph Cattin
12.5,White,France,"Notes of tart apple, fresh orange and yellow mirabelle plum announce pure-fruited joy. These flavors pervade nose and palate and are even more highlighted by a zesty, bright, lemony freshness on the concentrated, almost lip-smacking palate. This is dry and refreshing, taut and concentrated with a lasting, lemony finish.",Kaefferkopf Grand Cru Vieilles Vignes,54,92,Alsace,Alsace,,Jean-Baptiste Adam 2013 Kaefferkopf Grand Cru Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-kaefferkopf-grand-cru-vieilles-vignes-riesling-alsace/,Riesling,2013,Jean-Baptiste Adam
13.8,Red,US,"The impressive nose on this blend offers aromas of tobacco, beef jerky, oregano, thyme, chocolate, coffee and dark earth against a blueberry-liqueur backbone. A bumping acidity unleashes flavors of plum and purple flowers on the palate, which also shows espresso and blackberry tang, carrying deep into the finish.",Aria Diamond Reserve,39,92,California,Central Coast,Paso Robles,Harmony Cellars 2011 Aria Diamond Reserve Meritage (Paso Robles),https://www.winemag.com/buying-guide/harmony-cellars-2011-aria-diamond-reserve-red-paso-robles/,Meritage,2011,Harmony Cellars
13.5,White,France,"Subtle notes of clean, fresh lemon zest promise pleasure, the palate reveals a far riper aspect of fresh red apple and baked apples. The dry palate remains zingy and clean and provides ample textured freshness. The effect is that of fresh apple sorbet.",Pfersigberg Grand Cru,39,92,Alsace,Alsace,,Kuentz-Bas 2014 Pfersigberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-pfersigberg-grand-cru-riesling-alsace/,Riesling,2014,Kuentz-Bas
14.6,Red,US,"This terrific wine is classically varietal, with beautifully defined flavors of cured meats, tobacco, coffee, lavender and peppercorn, all in service to ripe purple fruits. Impeccably balanced, it conveys finesse.",Barrel Select,29,92,Oregon,Southern Oregon,Umpqua Valley,Abacela 2012 Barrel Select Syrah (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2012-barrel-select-syrah-umpqua-valley/,Syrah,2012,Abacela
14,White,Australia,"This full-bodied wine is rich without ever seeming overdone. Subtle smoke notes frame bold fruit—tangerine, pineapple and apricot—and gingery spice, while the finish is long, peppery and refreshing. Drink now–2020.",,60,92,Victoria,Yarra Valley,,Yeringberg 2013 Viognier (Yarra Valley),https://www.winemag.com/buying-guide/yeringberg-2013-viognier-yarra-valley/,Viognier,2013,Yeringberg
11.5,Dessert,France,"Lifted notes of honey and rose petal play on the nose, the palate is altogether more lively than the nose suggests: sprightly and fresh, concentrated and caramel-tinged with lemon freshness. This strikes an appetizing, moreish palate and makes for joyful drinking.",Vendanges Tardives,54,92,Alsace,Alsace,,Willm 2011 Vendanges Tardives Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/willm-2011-vendanges-tardives-gewurztraminer-alsace/,Gewürztraminer,2011,Willm
13,Red,US,"From the oldest part of the estate, this subtle wine rewards your patience and full attention. Hints of rose petals adorn the floral accents, while the midpalate emphasizes flavors of raspberries and orange peel. At first a bit shy, this opens slowly and reveals hidden complexities and enduring length. Drink now through 2025.",Aliette,48,92,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Aliette Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2013-aliette-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,WillaKenzie Estate
14.5,Red,US,"Each year, this wine is intended to be an experiment. This vintage's creativity involves the addition of soil from the Santa Rita Hills to vineyards in the Russian River Valley. Yeasty on the nose, the result is rich and decadent, a wine that's juicy and velvety in black and red fruit and pillowy tannins. A warmth of spice lingers on the finish.",Pinpoint Extreme,75,92,California,Sonoma,Russian River Valley,Walt 2013 Pinpoint Extreme Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/walt-2013-pinpoint-extreme-pinot-noir-russian-river-valley/,Pinot Noir,2013,Walt
13,White,France,"A rather perfumed nose hints at the Gewurztraminer that colors this Riesling with rose petal and honeysuckle notes. The co-planted varieties in this vineyard make a smashing duo since they are almost polar opposites: structured, straight-laced Riesling with its fine spine of acidity benefits from the playfulness and charm of aromatic, fleshy Gewurztraminer which in turn is lit up by Riesling's freshness. Really, this is a case where you can have the best of both worlds.",Altenberg de Bergheim Grand Cru,45,92,Alsace,Alsace,,Biecher & Schaal 2014 Altenberg de Bergheim Grand Cru White (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2014-altenberg-de-bergheim-grand-cru-white-alsace/,Alsace white blend,2014,Biecher & Schaal
,Red,France,"91–93. Barrel Sample. This wine is rich in ripe blackberry flavors and a generous texture. It has a soft, full-bodied character that makes for a rounded wine.",Angélique de Monbousquet Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Monbousquet 2015 Angélique de Monbousquet Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-monbousquet-2015-angelique-de-monbousquet-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Monbousquet
,Red,France,"91–93. Barrel Sample. Full of juicy black currant and berry-fruit flavors, the wine is shows a balance of light and dark; fresh and brooding. This darker structured side that will allow it to develop further.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Château Larose-Trintaudon 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-larose-trintaudon-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Larose-Trintaudon
,Red,France,"91–93. Barrel Sample. This is a bold and structured wine, with dense tannins that just hint at the ripe black-currant fruits that hide behind. Firm and dark, it will likely develop slowly and with a dry edge always to the fore.",Barrel Sample,,92,Bordeaux,Saint-Estèphe,,Château Haut-Marbuzet 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-haut-marbuzet-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Haut-Marbuzet
,Red,France,"91–93. Barrel Sample. Big and juicy, this wine is structured with dry tannins. It shows strong wood flavors that are suppressing the fruit at this stage. This seems very Cabernet heavy, with its black currant fruit and firm structure.",Barrel Sample,,92,Bordeaux,Pauillac,,Château Fonbadet 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-fonbadet-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Fonbadet
,Red,France,"91–93. Barrel Sample. This wine is aromatic, with fine acidity and dusty tannins that are ripe and almost approachable. It is a generous, open wine with plenty of bright fruits and blackberry flavors. The acidity is what lifts the wine at the end.",Petit Figeac Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Figeac 2015 Petit Figeac Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-figeac-2015-petit-figeac-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Figeac
,White,France,"91–93. Barrel Sample. The wine is smooth, rounded and hinting at wood while also suggesting tight herbal and citric characters. It is a wine that will develop slowly.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Couhins-Lurton 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-couhins-lurton-2015-barrel-sample-pessac-leognan-239447/,Bordeaux-style White Blend,2015,Château Couhins-Lurton
,Red,France,"91–93. Barrel Sample. Very dense, this wine is all tannin,with a dry black plum skin character. With this density and seriously firm structure, it is a wine that has been built to last.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Couhins 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-couhins-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Couhins
,Red,France,"91–93. Barrel Sample. Packed with black fruits, this is a full wine that also has a fine, dusty tannic structure. A kick of acidity at the end yields a fresh, crisp finish.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Cadet-Bon 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cadet-bon-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Cadet-Bon
13.5,White,Spain,"Aromas of wood grain, vanilla, butter and fino Sherry are elegant and attractive for this style of white Rioja. On the palate, this oak-aged Viura is smooth, while creamy flavors of oak, apricot and peach excel. A smooth finish with plenty of vanilla and core acidity indicates this will age well for another 10 years.",Capellanía,28,92,Northern Spain,Rioja,,Marqués de Murrieta 2010 Capellanía Viura (Rioja),https://www.winemag.com/buying-guide/marques-de-murrieta-2010-capellania-viura-rioja/,Viura,2010,Marqués de Murrieta
14.2,White,US,"Creamy in texture and floral in aroma, this is a lovely and well-integrated white wine, with well-crafted characteristics of pear and honeyed apple. Medium bodied, it'll pair well at the table and on its own.",,60,92,California,Sonoma,Sonoma Coast,Melhill 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/melhill-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Melhill
13.5,Red,US,"Pommard and Wädenswil clones are combined here, yielding a stylish, well-defined wine with spicy berry fruit. Flavors punch through into a deep and detailed finish, with streaks of cola and caramel. The balance is spot-on.",Freedom Hill Vineyard,50,92,Oregon,Willamette Valley,Willamette Valley,Purple Hands 2014 Freedom Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/purple-hands-2014-freedom-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2014,Purple Hands
14.3,Red,US,"Boosted by 5% Petit Verdot, this bottling shows lush aromas of fudge, black plum, black currant, soy and black pepper. The palate is dense and thick with more black fruit as well as caramel, purple flowers, milk chocolate and mint-chip ice cream, proving concentrated and decadent.",Estate Grown,40,92,California,Central Coast,Paso Robles,Niner 2013 Estate Grown Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/niner-2013-estate-grown-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Niner
14.8,Red,US,"From a two-acre block within the amazing Maple Vineyard planted in 1910, this wine also contains 10% Petite Sirah and 10% mixed blacks. Baked berry pie comes to mind first, conjuring up all things good and right in the world, topped in bourbon whipped cream and nutmeg. Good acidity buoys the proceedings. Drink now through 2021.",Tina's Block Maple Vineyard,48,92,California,Sonoma,Dry Creek Valley,Armida 2013 Tina's Block Maple Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/armida-2013-tinas-block-maple-vineyard-zinfandel-dry-creek-valley/,Zinfandel,2013,Armida
13.8,White,US,"Yields tend to be low in this dry-farmed vineyard, which especially struggles during a drought, but the quality is fantastic. Aromas of browned toast, popcorn, Meyer-lemon pith, honey pollen and a mineral herbal chamomile character show on the nose. A vibrant chalkiness reveals itself on the sip, with lemon blossom and grapefruit pith keeping the palate tight, grippy and texturally zippy.",Tinaquaic Vineyard,37,92,California,Central Coast,Santa Maria Valley,Foxen 2014 Tinaquaic Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2014-tinaquaic-vineyard-chardonnay-santa-maria-valley/,Chardonnay,2014,Foxen
12.5,White,France,"Ripe fragrant, yellow mirabelle plums constitute the chief perfume of this charming wine. The palate holds even more fruity nuance but is dry, concentrated and linear, being carried forward by zesty freshness and lemony overtones. This is clean, charming, taut and dry with a bracing nature and a clean, brisk finish.",Wineck-Schlossberg Grand Cru,34,92,Alsace,Alsace,,Jean-Marc Bernhard 2013 Wineck-Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2013-wineck-schlossberg-grand-cru-riesling-alsace/,Riesling,2013,Jean-Marc Bernhard
14.5,Red,Australia,"This plush, full-bodied wine is already delicious, delivering wave after wave of savory fruit flavor, something like soy-marinated, char-grilled beef. Tannins are supple enough to make this wine drinkable now, yet plentiful enough to suggest ample cellaring potential. Drink now-2030.",Alluvial Fans,35,92,South Australia,McLaren Vale,,Kangarilla Road 2012 Alluvial Fans Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kangarilla-road-2012-alluvial-fans-shiraz-mclaren-vale/,Shiraz,2012,Kangarilla Road
14,Red,Portugal,"This is a new wine from the hands of master winemaker Luis Duarte. With its rich black fruits and dense tannins, it's also a wine that is firmly structured. Wood aging has added a layer of complexity and broadened out the fruits and dark tannins. Drink from 2017.",Monte de Carrapatelo Colheita Seleccionada Tinto,30,92,Alentejano,,,Luis Duarte 2013 Monte de Carrapatelo Colheita Seleccionada Tinto Red (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2013-monte-de-carrapatelo-colheita-seleccionada-tinto-red-alentejano/,Portuguese Red,2013,Luis Duarte
13.4,White,US,"Completely stainless-fermented and aged, this is a blockbuster of a white wine, refreshing and exotic in floral intoxication. Dry and light-bodied, it offers an edginess of slate-like minerality along with aromas of apricot and peach, finishing in a dusting of white pepper.",,25,92,California,California Other,California,Les Belles Collines 2014 Pinot Gris (California),https://www.winemag.com/buying-guide/les-belles-collines-2014-pinot-gris-california/,Pinot Gris,2014,Les Belles Collines
13,White,Italy,"You'll find aromas of tomato leaf, passion fruit, crushed rock and green bell pepper on this radiant white. The bright, savory palate delivers tropical fruit, tangerine zest, dill, celery and mineral alongside tangy acidity. It's an extremely impressive showing for this challenging vintage.",,24,92,,Collio,,Sturm 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/sturm-2014-sauvignon-collio/,Sauvignon,2014,Sturm
14.8,Red,US,"With a smidgen of Petit Verdot, this dark, tight and leathery wine is exalted in tobacco, graphite and tar, still youthfully awkward and shy. The flavors lean savory into meaty aspects of currant and clove, waiting to find companionship in fruit. Drink now after a decant, or cellar through 2023.",Three Twins Vineyard Fallen Feather,75,92,California,Napa,Napa Valley,Stone The Crows 2013 Three Twins Vineyard Fallen Feather Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stone-the-crows-2013-three-twins-vineyard-fallen-feather-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Stone The Crows
7.5,White,Germany,"A spray of rose petals perfumes this aromatic spätlese. Its freshness is exhilarating, contrasting lavish layers of honey and marmalade against the sharp bites of pineapple, tangerine and lemon. Cutting and spry, yet deeply penetrating, it finishes on a lingering pollen note.",Brauneberger Juffer-Sonnenuhr Spätlese Grosse Lage,34,92,Mosel,,,Reichsgraf von Kesselstatt 2014 Brauneberger Juffer-Sonnenuhr Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-brauneberger-juffer-sonnenuhr-spatlese-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
14,Red,Portugal,"This is an impressive, powerful wine. It speaks of the hard landscape of the Douro Superior, with its structure and dark tannins. At the same time, ripe dark fruits push through the still-young tannins giving the potential for a rich, black fruit dominated wine. Predominantly Touriga Nacional (60 percent), this wine is a new venture created by João Nicolau d'Almeida (who has run Ramos-Pinto for many years) and his family. Drink from 2018.",,80,92,Douro,,,Quinta do Monte Xisto 2013 Red (Douro),https://www.winemag.com/buying-guide/quinta-do-monte-xisto-2013-red-douro/,Portuguese Red,2013,Quinta do Monte Xisto
15.5,Red,Australia,"The Torbreck wines, with the emphasis they place on ripeness, can sometimes be controversial. This one is full bodied and rich, with dense plum and chocolate notes that verge on being fudge-like. But those elements are lifted slightly by hints of mint and bacon. Mocha joins the party on the long finish. Drink now–2025.",The Factor,125,92,South Australia,Barossa Valley,,Torbreck 2010 The Factor Shiraz (Barossa Valley),https://www.winemag.com/buying-guide/torbreck-2010-the-factor-shiraz-barossa-valley/,Shiraz,2010,Torbreck
13.5,White,France,"There are mere hints of beeswax and marzipan on the nose. The palate opens into a structured, bright and well-lit space of pear peel, pear juice and a wonderfully bitter edge. This is off-dry and concentrated, definite but with a light touch. There is an intriguing hint of bitter orange peel that draws you in and pull this onto a higher plane.",Kessler Grand Cru,30,92,Alsace,Alsace,,Domaines Schlumberger 2012 Kessler Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2012-kessler-grand-cru-pinot-gris-alsace/,Pinot Gris,2012,Domaines Schlumberger
12.5,White,France,"A very subdued nose suggests some dried orange peel but the palate is full of life: there is bracing, bright and lemon-scented acidity on the dry palate and drenched stone. There is concentration and a texture of the finest, purest citrus oil. This is wonderfully mature and ready now but has the stuffing to last. Drink 2016–2020.",Kitterlé Grand Cru,36,92,Alsace,Alsace,,Domaines Schlumberger 2010 Kitterlé Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2010-kitterle-grand-cru-riesling-alsace/,Riesling,2010,Domaines Schlumberger
14,Red,South Africa,"This blend of 60% Syrah, 25% Grenache and 15% Mourvèdre is plush and brooding, with dense aromas and flavors of macerated blackberry, black plum and boysenberry that are laced with hints of bramble, violet and baking spice. The medium-weight palate boasts approachable tannins, ripe black-fruit flavors and a crushed satin texture. Notes of black tea, pepper and licorice grace the long finish. Drink now–2020.",Night Sky,50,92,Coastal Region,,,Fable Mountain 2012 Night Sky Red (Coastal Region),https://www.winemag.com/buying-guide/fable-mountain-2012-night-sky-red-coastal-region/,Rhône-style Red Blend,2012,Fable Mountain
20,Port/Sherry,Portugal,"At 30-years-old, white Port and its more familiar cousin tawny Port are almost alike in their spice, wood and intense character. The differences with white Ports, as here, are their greater fruitiness, spice and of course their beautiful gold color. They offer a fine, concentrated wine that should be drunk now.",30 Years White,58,92,Port,,,Quinta da Devesa NV 30 Years White  (Port),https://www.winemag.com/buying-guide/quinta-da-devesa-nv-30-years-white-port/,Port,,Quinta da Devesa
13,White,South Africa,"A blend of 51% Palomino and 49% Chenin Blanc, this is a pure and mineral-driven wine, with superb verve to the clean aromas and flavors of apple flesh, white peach, orange glossom, almond skin and minty fynbos. It's balanced and complex, with layered notes of roasted nuts, honeysuckle, toasted apple skin and sweet spice all mingling harmoniously. Delicious now, but will hold well through 2020.",Skerpioen,53,92,Swartland,,,Sadie Family 2012 Skerpioen White (Swartland),https://www.winemag.com/buying-guide/sadie-family-2012-skerpioen-white-swartland/,White Blend,2012,Sadie Family
13,White,Portugal,"The Encruzado, grown almost exclusively in the Dão is one of Portugal's unsung great grapes. This wine—perfumed, steely and mineral—really brings out the granite soil of the region. It's tight, taut and packed with acidity as well as hints of yellow fruits. Drink from late 2016.",O Oenólogo Branco,35,92,Dão,,,Casa da Passarella 2014 O Oenólogo Branco Encruzado (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2014-o-oenologo-branco-white-dao/,Encruzado,2014,Casa da Passarella
14.4,Red,US,"Beet juice, dense pomegranate, root beer, turned earth, fire-roasted meats and toasted sagebrush aromas power the action-packed nose on this bottling by one of the appellation's bigger outfits. The palate combines juicy elderberry and bramble fruit with cedar, dried mint and wild herbs, finishing on a menthol-like sensation, with decent grip for a Pinot.",1772,60,92,California,Central Coast,Edna Valley,Tolosa 2013 1772 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2013-1772-pinot-noir-edna-valley/,Pinot Noir,2013,Tolosa
,Red,France,"91–93. Barrel Sample. This wine has plenty of broad, ripe fruit, with a generous texture. Black plum and prune flavors are balanced by acidity and some concentrated tannins. It is a generous, full wine.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Château de Malleret 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-de-malleret-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château de Malleret
,Red,France,"91–93. Barrel Sample. With ripe fruit and balancing acidity, this is a wine that boasts its fruity side first. It has tannins that give a dry core to the otherwise tasty, black-currant driven palate.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Château d'Agassac 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-dagassac-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château d'Agassac
,Red,France,"91–93. Barrel Sample. Very juicy, this is a wine that has spice and open black currant flavors. It is full of fruit, backed by a small edge of tannin that gives the wine a really fresh fruitiness. The wine will develop quickly.",La Dame de Montrose Barrel Sample,,92,Bordeaux,Saint-Estèphe,,Château Montrose 2015 La Dame de Montrose Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-montrose-2015-la-dame-de-montrose-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Montrose
,Red,France,"91–93. Barrel Sample. This is a lightweight wine that's fresh and fruity, with an attractive suggestion of tannic structure and ample acidity. The wine will develop quickly.",Barrel Sample,,92,Bordeaux,Margaux,,Château Malescot Saint-Exupery 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-malescot-saint-exupery-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Malescot Saint-Exupery
,Red,France,"91–93. Barrel Sample. This is a dense wine without huge weight and plenty of black currant fruit. The tannins are there, at the core of the wine, but what really shines is the acidity and the potential fruitiness of the wine.",Barrel Sample,,92,Bordeaux,Haut-Médoc,,Château Lestage Simon 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-lestage-simon-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Lestage Simon
,Red,France,"91–93. Barrel Sample. This finely perfumed wine has great acidity and firm, dry tannins. With 40% Cabernet Franc in the blend, this gives the wine some excellent structure and density.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Haut-Simard 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-haut-simard-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Haut-Simard
,Red,France,"91–93. Barrel Sample. Pure black-currant fruitiness shines through this wine. It has great fruits and serious tannins that are developing into balance. Bright acidity lifts the finish, which is driven by pure Cabernet Sauvignon character.",Barrel Sample,,92,Bordeaux,Pauillac,,Château Haut Bages Libéral 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-haut-bages-liberal-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Haut Bages Libéral
14.5,Red,Portugal,"With a blend that's dominated by 75% Touriga Nacional, this wine is superrich, perfumed and dense with tannins as well as fresher fruit. Black berries and dark plums push through the dry core that is solid and needing to age. This is a very fine wine which will be ready to drink from 2018.",Castello d'Alba Vinhas Velhas Grande Reserva,25,92,Douro,,,Rui Roboredo Madeira 2013 Castello d'Alba Vinhas Velhas Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2013-castello-dalba-vinhas-velhas-grande-reserva-red-douro/,Portuguese Red,2013,Rui Roboredo Madeira
13,White,Portugal,"Soalheiro is in the heartland of Alvarinho in the northern Vinho Verde, close to Spain. This Reserva is a fine expression of the grape that has been enhanced and given added richness by light oak aging. It's a wine that should age to soften the tight crispness. Drink from the end of 2016.",Reserva,35,92,Vinho Verde,,,Quinta de Soalheiro 2014 Reserva Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quinta-de-soalheiro-2014-reserva-alvarinho-vinho-verde/,Alvarinho,2014,Quinta de Soalheiro
13,White,Portugal,"This is an impressive, rich wood-aged wine. It is generous and full in the mouth and packed with ripe peach and apricot flavors. There is a depth to the wine coming from barrel fermentation that has given it richness. Nutmeg flavors are matched with toastiness to the give this ripe wine extra complexity. Drink from 2017.",Reserva Branco,20,92,Douro,,,Quinta da Rede 2015 Reserva Branco White (Douro),https://www.winemag.com/buying-guide/quinta-da-rede-2015-reserva-branco-white-douro/,Portuguese White,2015,Quinta da Rede
14.8,Red,US,"Aromas of Dr Pepper, black pepper and clove provide a heady invitation into this wine, which is soft, layered and expressive in blueberry and blackberry-baked fruit. Full bodied with integrated oak, it's approachable and luxurious.",Vespera,45,92,California,Napa,Napa Valley,Rocca 2012 Vespera Red (Napa Valley),https://www.winemag.com/buying-guide/rocca-2012-vespera-red-napa-valley/,Red Blend,2012,Rocca
14.5,Red,Australia,"This wine sees less new oak than many top-of-the-line Shiraz (30%), so it showcases mulberry and black cherry fruit. Sure, there's a hint of vanilla, but the oak plays a suitably supporting role, while the ripe fruit tannins are rich and velvety on the midpalate, then firm up a bit on the finish. Drink 2018–2030.",RSW,70,92,South Australia,McLaren Vale,,Wirra Wirra 2012 RSW Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/wirra-wirra-2012-rsw-shiraz-mclaren-vale/,Shiraz,2012,Wirra Wirra
,Red,France,"91–93. Barrel Sample. This is a fine, ripe wine. It has a rich feel that fills the palate with spice, blackberry fruits and dense tannins. The structure is already well integrated with the wine's generous fruitiness.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Trimoulet 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-trimoulet-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Trimoulet
,Red,France,"91–93. Barrel Sample. This is a perfumed, minty wine, attractive and freshly fruity. It has great acidity and fine, firm tannins, ripe and potentially with a generous, full texture.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Tour Saint Christophe 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-tour-saint-christophe-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Tour Saint Christophe
14.2,Red,US,"Aromas of fresh-baked bread greet the nose on entry into this wine, an unusual find in the appellation that's blended with small percentages of Cabernet Sauvignon and Petit Verdot. Toast topped in plum jam accompanies a strong presence of blackberry, leather and tobacco, dusted in cinnamon. Drink now through 2023.",,30,92,California,Sonoma,Dry Creek Valley,Martin Ray 2013 Malbec (Dry Creek Valley),https://www.winemag.com/buying-guide/martin-ray-2013-malbec-dry-creek-valley/,Malbec,2013,Martin Ray
14.8,Red,US,"Black as a cave and thick as jam, this wine offers a decadence of black licorice and chocolate truffle, aged entirely in new French oak for 30 months. Fruit plays a supporting part to the richness, making for a wine that's a dessert in itself.",Appassionata,125,92,California,Napa,Coombsville,On Q 2012 Appassionata Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/on-q-2012-appassionata-cabernet-sauvignon-coombsville/,Cabernet Sauvignon,2012,On Q
12.5,White,France,"While the nose gives little away, the palate has a shy but very seductive nature: floral borders of honeysuckle adorn the edges of tart, fresh apple fruit and are highlighted by lemony acidity. The body is light and dry and shows playfulness and charm against a more serious, stony background. A very charming, subtle wine.",Sommerberg Grand Cru,30,92,Alsace,Alsace,,Biecher & Schaal 2014 Sommerberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2014-sommerberg-grand-cru-riesling-alsace/,Riesling,2014,Biecher & Schaal
12.5,White,France,"There is a whiff of flint before the tangy nose reveals itself with orange and lemon zest. This has a sprightly, lively feel and a textured, dry palate where orange zest, lemon juice and tangerine freshness play against a fruit-drenched backdrop of chalky stone. This is chock-full of fruit and joy but also really fresh. Drink 2016–2025.",Rosacker Grand Cru,30,92,Alsace,Alsace,,Biecher & Schaal 2014 Rosacker Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2014-rosacker-grand-cru-riesling-alsace/,Riesling,2014,Biecher & Schaal
12.5,White,France,"Spiced, baked apple constitutes the main aroma on nose and palate: ripe but tart baked fruit scented with edges of cinnamon and citrus. This brims with fruit and lemony brightness on a citrus-focussed, dry palate of concentration and earthy poise. Lasting and delicious. Drink 2016–2020.",Praelatenberg de Kintzheim Grand Cru,24,92,Alsace,Alsace,,Domaine Fernand Engel 2013 Praelatenberg de Kintzheim Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-praelatenberg-de-kintzheim-grand-cru-riesling-alsace/,Riesling,2013,Domaine Fernand Engel
13,Red,France,"While the wine is very young, the potential is there. It has rich tannins and berry fruits that are packed with youthful acidity. The structure and the depth of flavor are there with a hint of the juicy fruits as well as the minerality that are both developing. Drink from 2018.",Maxime Cuvée Silex,,92,Loire Valley,Sancerre,,Domaine Delaporte 2014 Maxime Cuvée Silex  (Sancerre),https://www.winemag.com/buying-guide/domaine-delaporte-2014-maxime-cuvee-silex-sancerre-230792/,Pinot Noir,2014,Domaine Delaporte
14.4,Red,US,"Merlot from the family's vineyard in Lovall Valley informs the majority of this blend at 44%, with 36% Cabernet Sauvignon and 20% Cabernet Franc in the wine as well. Dry and herbal, it sings in bold notes of red currant, cedar and anise, offering elegance around integrated tannins and a mouthcoating finish. Drink now through 2022.",Grieve Family Vineyard,80,92,California,Napa,Napa Valley,Double Eagle 2012 Grieve Family Vineyard Red (Napa Valley),https://www.winemag.com/buying-guide/double-eagle-2012-grieve-family-vineyard-red-napa-valley/,Bordeaux-style Red Blend,2012,Double Eagle
13.1,White,US,"Quite toasty, with deep scents of buttered nuts, this luscious wine delivers generous flavors of new barrels, ripe apples, pears and buttered popcorn, set against defining acids.",Clos du Lune Vineyard,70,92,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2013 Clos du Lune Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2013-clos-du-lune-vineyard-chardonnay-dundee-hills/,Chardonnay,2013,Domaine Serene
14.9,Red,US,"A majority of Cabernet Sauvignon drives this blend, with 34% Sangiovese and 12% Petite Sirah providing spice and substance. Black leather, chocolate and a distinct taste of baked strawberry provide flavor atop soft, full-bodied layers of high-octane intensity.",Blend 24,51,92,California,Napa,Napa Valley,B Cellars 2012 Blend 24 Red (Napa Valley),https://www.winemag.com/buying-guide/b-cellars-2012-blend-24-red-napa-valley/,Cabernet Blend,2012,B Cellars
13,White,France,"This is a very fine, medium dry wine. It is superbly balanced between honeyed ripeness and tight, bright acidity. Crisp apples dominate the fruit profile of this young wine. That makes it delicious now but the wine is set to age well into a mature wine with great complexity. If you can wait, it will be more mature from 2019.",Clos le Vigneau,,92,Loire Valley,Vouvray,,Alexandre Monmousseau 2014 Clos le Vigneau  (Vouvray),https://www.winemag.com/buying-guide/alexandre-monmousseau-2014-clos-le-vigneau-vouvray/,Chenin Blanc,2014,Alexandre Monmousseau
14.7,Red,US,"Plump blackberries and warm gingerbread dusted with clove, nutmeg and anise makes for a very complex and layered nose. The palate is hearty with black plum skins, bramble and ripe elderberry, with lots of sage and coyote brush playing into a strong chaparral spice.",Fiddlestix Vineyard,55,92,California,Central Coast,Sta. Rita Hills,Aiken 2013 Fiddlestix Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/aiken-2013-fiddlestix-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Aiken
13.5,Red,US,"Four clones comprise this vineyard blend, which opens into a moderately soft, well-rounded palate with sweet spice, pumpkin bread, a dash of Dr Pepper and plenty of strawberry and cherry fruit. It's already quite accessible and drinking deliciously. Pop this while waiting for some of the other 2013 Adelsheims to develop further in bottle.",Boulder Bluff Vineyard,75,92,Oregon,Willamette Valley,Chehalem Mountains,Adelsheim 2013 Boulder Bluff Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/adelsheim-2013-boulder-bluff-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Adelsheim
13.3,White,US,"Here is an outstanding stainless-fermented Chardonnay, thick and fruity. It's totally loaded with ripe apple and pear-pastry goodness, and the flavors dive deep into a thoroughly delicious, textural finish.",Her Silhouette,22,92,Oregon,Willamette Valley,Willamette Valley,Amalie Robert 2013 Her Silhouette Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/amalie-robert-2013-her-silhouette-chardonnay-willamette-valley/,Chardonnay,2013,Amalie Robert
13.5,White,US,"Lush, aromatic and focused, this was barrel-fermented in 25% new French oak. It's balanced and built to age, with flavors of apples, roasted hazelnuts and a touch of buttered popcorn. It finishes with energizing minerality.",Caitlin's Reserve,45,92,Oregon,Willamette Valley,Willamette Valley,Adelsheim 2014 Caitlin's Reserve Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/adelsheim-2014-caitlins-reserve-chardonnay-willamette-valley/,Chardonnay,2014,Adelsheim
13.5,Red,US,"Elegant and complex, this conjures up scents and accents of breakfast tea, black cherry, cassis and cut tobacco. It's tart and sappy, with youthful verve and refreshing acidity. Drink now through 2025.",Elizabeth's Reserve,60,92,Oregon,Willamette Valley,Willamette Valley,Adelsheim 2013 Elizabeth's Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/adelsheim-2013-elizabeths-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Adelsheim
13,White,Italy,"This radiant wine opens with heady aromas of white flower, honey, beeswax and citrus zest. The elegant palate shows class and pedigree, offering nectarine, aromatic herb and white stone fruit alongside lively acidity. An energizing mineral note closes the lingering finish.",Praepositus,29,92,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Praepositus Riesling (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-praepositus-riesling-alto-adige-valle-isarco/,Riesling,2014,Abbazia di Novacella
14,White,Italy,"Cut hay, tomato vine, elder flower and a whiff of yellow stone fruit mingle in the glass. The elegantly structured palate delivers grapefruit, peach and papaya alongside racy acidity. A mineral vein adds depth to the lingering finish. It's racy and loaded with finesse.",Sanct Valentin,38,92,,Alto Adige,,Cantina Produttori San Michele Appiano 2014 Sanct Valentin Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2014-sanct-valentin-sauvignon-alto-adige/,Sauvignon,2014,Cantina Produttori San Michele Appiano
,Red,France,"91–93. Barrel Sample. This wine is fresh, with ripe tannins from Cabernet Franc. It has plenty of acidity and balanced structure, as well as a touch of spice. Bright and straight as an arrow in its texture, it will age well over the medium term.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Moulin Saint-Georges 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-moulin-saint-georges-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Moulin Saint-Georges
,Red,France,"91–93. Barrel Sample. A fine and structured wine, this is concentrated with layers of black currant fruit and tannins that are still developing. There is a cool feel to it, as well as a line of acidity that gives the wine extreme freshness.",Barrel Sample,,92,Bordeaux,Saint-Estèphe,,Château de Pez 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-de-pez-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château de Pez
,Red,France,"91–93. Barrel Sample. A foursquare wine, this boasts dry, firm tannins that lets the concentrated black-currant flavors slip through. It is solid and will develop well.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Larmande 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-larmande-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Larmande
,Dessert,France,"91–93. Barrel Sample. Freshness is the hallmark of this wine. Of course, there is sweetness, but at the same time, the lemon and bitter orange flavors are shot through by lively acidity. It is a perfumed wine that will age well over the medium-term.",Barrel Sample,,92,Bordeaux,Sauternes,,Château Lamothe Guignard 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-lamothe-guignard-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Lamothe Guignard
,Red,France,"91–93. Barrel Sample. The new wood flavors are strong here. They go with a minty character and bright acidity. The wine is dry and concentrated, with a firm core as well as juicy black fruits. It is beginning to balance well.",Barrel Sample,,92,Bordeaux,Saint-Émilion,,Château Haut-Brisson 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-haut-brisson-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Haut-Brisson
14,White,Italy,"Beeswax, acacia and yellow stone fruit aromas mingle in the glass. The structured, delicious palate doles out tangerine, lime, yellow peach, lemon drop and a hint of almond. An energizing mineral note closes the tangy finish.",Studio di Bianco,98,92,,Collio,,Borgo del Tiglio 2013 Studio di Bianco White (Collio),https://www.winemag.com/buying-guide/borgo-del-tiglio-2013-studio-di-bianco-white-collio/,White Blend,2013,Borgo del Tiglio
15,Red,Argentina,"Cheesy oak is the greeting on the nose of this older Malbec from a notoriously tough vintage. After that, earthy, stewed blackberry and meaty aromas come up. This is saturated and a touch stewy, with baked black-fruit flavors as well as gamy animal notes. A dense finish tastes soupy and savory. Drink through 2018.",Val de Flores,60,92,Mendoza Province,Mendoza,,Bodega Rolland 2008 Val de Flores Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-rolland-2008-val-de-flores-malbec-mendoza/,Malbec,2008,Bodega Rolland
13.5,Red,Portugal,"Produced from the Boavista vineyard, the base of Casa Santos Lima, this wine comes from old vines. It is a serious, complex and structured wine that will develop well over many years. Dark fruits, dense tannins and really fresh acidity are integrated into a fine wine. Drink this impressive wine from 2019.",Reserva,25,92,Lisboa,,,Casa Santos Lima 2012 Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2012-reserva-red-lisboa/,Portuguese Red,2012,Casa Santos Lima
13.5,Red,Portugal,"This is a seriously dense wine—very structured and also with swathes of generous black plum and berry fruits. It is mineral in character, dark with firm tannins and still showing intense acidity that will need to soften. Drink this concentrated wine from 2018.",Villa Oliveira Tinto,60,92,Dão,,,Casa da Passarella 2011 Villa Oliveira Tinto Touriga Nacional (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2011-villa-oliveira-tinto-red-dao/,Touriga Nacional,2011,Casa da Passarella
14.8,Red,US,"Juicy raspberry surrounds a heft of oak and body, the wine rich and luxuriously full bodied. Seamless tannins make it easier to enjoy, the palate intensely layered and concentrated, with jolts of cinnamon spice on the finish.",Gap's Crown Vineyard,75,92,California,Sonoma,Sonoma Coast,Walt 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/walt-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Walt
14.8,White,US,"From a Green Valley site, this is a gorgeously grown and made wine. Baked apple and confectionary lemon verbena wrap around a brightness of acidity and richer dollops of oak and hazelnut. Full bodied, the wine remains crisp on the tongue, and will shine further as it opens in the glass and in the bottle.",Dutton Ranch,55,92,California,Sonoma,Russian River Valley,Walt 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/walt-2013-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2013,Walt
14.7,Red,Argentina,"Concentrated and woody smelling, this ripe Cabernet is cut from the modern mold, meaning it's weighty and fully oaked. As for mouthfeel, expect severe tannins but also cuddly depth. Flavors of roasted, earthy berry fruits and cassis finish with oaky flavors of cocoa and mocha as well as herbal notes. Drink this integrated Cab through 2021.",Bramare Marchiori Vineyard,90,92,Mendoza Province,Luján de Cuyo,,Viña Cobos 2012 Bramare Marchiori Vineyard Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/vina-cobos-2012-bramare-marchiori-vineyard-cabernet-sauvignon-lujan-de-cuyo/,Cabernet Sauvignon,2012,Viña Cobos
13.5,White,France,"The nose is dominated by fresh citrus notes of lime and lemon zest, underneath it, a riper fruit is hinted at. The palate reveals it as tart, fresh and juicy red apple. There is wonderful, tingling concentration on the palate, given extra pizzazz by the bright, zesty acidity. Notes of stone and chalk peek through. The palate is dry and slender but concentrated and toned. The finish plays with delicious grapefruit notes.",Rangen Grand Cru,40,92,Alsace,Alsace,,Wolfberger 2012 Rangen Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/wolfberger-2012-rangen-grand-cru-riesling-alsace/,Riesling,2012,Wolfberger
13.1,Red,US,"This outstanding reserve is comprised of the best old-vine (1973, 1983) blocks from three estate vineyards. A solid cherry-fruit core is scented with fresh-sawn wood. Quite young, concentrated and immediately appealing, it rewards decanting with extra levels of flavor, and a sea-salt caramel twist in the finish.",Signature Cuvée,65,92,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2013 Signature Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-vineyards-2013-signature-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,Willamette Valley Vineyards
14.5,White,France,"A little earthiness on the nose blows off to reveal a very concentrated and sweepingly apple-flavored palate which pitches generous, ripe fruit against welcome, tart freshness. This is open and and very joyous, fresh and utterly fruit-driven with a lasting, very moreish finish.",Eichberg Grand Cru,62,92,Alsace,Alsace,,Emile Beyer 2014 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2014-eichberg-grand-cru-riesling-alsace/,Riesling,2014,Emile Beyer
14.5,Red,Spain,"A wide, open bouquet is home to aromas of tree bark, toast, stewed black fruits, herbs and spice. This is big but well built, with muscular, scraping tannins. Earthy, saucy flavors of berry and plum finish with notes of chocolate, sea salt, herbs and leather. Drink through 2022.",,33,92,Northern Spain,Toro,,Garcilaso 2009  Toro,https://www.winemag.com/buying-guide/garcilaso-2009-toro/,Tempranillo,2009,Garcilaso
13,Red,Portugal,"The fine qualities of Alicante Bouschet shine in this dense, darkly colored wine. With firm tannins and intense fruitiness combined, the wine has black plum, red currant and prominent acidity to balance the mineral texture. From an old single vineyard, the wine will need to age. Drink from 2018.",Reserva,25,92,Tejo,,,Falua 2011 Reserva Alicante Bouschet (Tejo),https://www.winemag.com/buying-guide/falua-2011-reserva-alicante-bouschet-tejo/,Alicante Bouschet,2011,Falua
14.5,Red,Portugal,"This is a powerful and concentrated wine. It is full of dusty, dark tannins that are still masking the rich blackberry and black currant fruits. There is a dry core here that will fill out as the wine matures. It's a serious, long-lasting wine that needs aging. Drink from 2018.",Esporão Reserva,27,92,Alentejo,,,Herdade do Esporão 2013 Esporão Reserva Red (Alentejo),https://www.winemag.com/buying-guide/herdade-do-esporao-2013-esporao-reserva-red-alentejo/,Portuguese Red,2013,Herdade do Esporão
15,Red,Australia,"This wine is dark and inky in color. Nearly impenetrable at first on the nose, this reluctantly giving up hints of plum, cocoa and earth. The plum-pudding palate is dense and weighty, with savory overtones. Give it until 2018 or 2020 to unclench and brighten up.",Wrecked,73,92,South Australia,McLaren Vale,,Nashwauk 2010 Wrecked Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/nashwauk-2010-wrecked-shiraz-mclaren-vale/,Shiraz,2010,Nashwauk
8.5,White,Germany,"Zesty lime cuts razor-sharp edges into this buoyant, fruity Riesling full of white peach, apple and honeysuckle notes. Delicately honeyed, it's piercing yet lip-smackingly juicy, finishing on a lingering spray of green florals. It's an elegant, tightly structured wine that's stunning now but will hold nicely through 2020.",Kaseler Nies'chen Kabinett Grosse Lage,26,92,Mosel,,,Reichsgraf von Kesselstatt 2014 Kaseler Nies'chen Kabinett Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-kaseler-nieschen-kabinett-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
14,White,Portugal,"The vineyard is on typical steep slopes on the north bank of the Douro River with cooler corners for white wine. This wood-aged wine is in a bottle more suited to a liqueur and is impressively rich while preserving its cool feel. The mouthfeel has toastiness and ripe yellow fruits which are cut with a steely texture and pink grapefruit acidity. It's a wine to age, so drink from 2017.",Mirabilis Grand Reserva Branco,65,92,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2014 Mirabilis Grand Reserva Branco White (Douro),https://www.winemag.com/buying-guide/quinta-nova-de-nossa-senhora-do-carmo-2014-mirabilis-grand-reserva-branco-white-douro/,Portuguese White,2014,Quinta Nova de Nossa Senhora do Carmo
,Red,France,"91–93. Barrel Sample. Smoothly textured, this wine has ripe tannins under generous blackberry fruit flavors, making for a voluptuous palate. The end brings in the essential acidity.",Barrel Sample,,92,Bordeaux,Médoc,,Château Rollan de By 2015 Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-rollan-de-by-2015-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château Rollan de By
,Red,France,"91–93. Barrel Sample. This Merlot-dominant wine comes from a vineyard not too far from the river. It has acidity, freshness and a soft rounded texture. The black fruit is generous, soft and opulent. There are just enough tannins to give it a great shape.",Les Tourelles de Longueville Barrel Sample,,92,Bordeaux,Pauillac,,Château Pichon Longueville 2015 Les Tourelles de Longueville Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-2015-les-tourelles-de-longueville-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Pichon Longueville
15,Red,Spain,"Piercing aromas of grapy blackberry are full-on and a touch hot. This ripe bruiser is plump and chunky in feel, with hard tannins. Luscious flavors of boysenberry, blackberry and herbs end with oaky fanfare, length and clarity. Drink through 2023.",,45,92,Northern Spain,Ribera del Duero,,Dominio de Atauta 2011  Ribera del Duero,https://www.winemag.com/buying-guide/dominio-de-atauta-2011-ribera-del-duero/,Tinto Fino,2011,Dominio de Atauta
14.2,Red,US,This Pinot is from the winery's only Eola-Amity Hills AVA vineyard. The palate brings distinctive herbal accents around brambly berry-fruit flavors. Rich seams of caramel and chocolate smooth the finish.,Jerusalem Hill,90,92,Oregon,Willamette Valley,Willamette Valley,Domaine Serene 2012 Jerusalem Hill Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/domaine-serene-2012-jerusalem-hill-pinot-noir-willamette-valley/,Pinot Noir,2012,Domaine Serene
14.5,Red,Argentina,"Trisagio is a Malbec-led blend with Cab Sauvignon and Petit Verdot. It's a dense wine offering the full allotment of berry, earth and meaty aromas. Plump and layered across the palate, this tastes of chocolaty oak, baking spices, herbs, cassis and a pinch of salt. A long, pure finish is a nice topping; drink through 2021.",Trisagio,29,92,Mendoza Province,Valle de Uco,,Benvenuto de la Serna 2011 Trisagio Red (Valle de Uco),https://www.winemag.com/buying-guide/benvenuto-de-la-serna-2011-trisagio-red-valle-de-uco/,Red Blend,2011,Benvenuto de la Serna
13.5,Red,US,"Supple and silky, this expressive, seductive wine offers ripe plum and cherry fruit matched to polished tannins. It's finished with tasty barrel flavors of coconut, butter pecan and toast, and it is thoroughly, irresistibly delicious.",Dijon Clones,50,92,Oregon,Willamette Valley,Yamhill-Carlton,Saffron Fields Vineyard 2013 Dijon Clones Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/saffron-fields-vineyard-2013-dijon-clones-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Saffron Fields Vineyard
13.9,Red,US,"This perfectly embodies the fruit-forward, irresistibly delicious wines of the 2012 vintage in the Willamette Valley. Along with lively aromas of pepper and spice come brambly fruit flavors of just-picked raspberries and black cherries. It rolls into a lush finish with a streak of espresso.",Signature,35,92,Oregon,Willamette Valley,Ribbon Ridge,Styring 2012 Signature Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/styring-2012-signature-pinot-noir-ribbon-ridge/,Pinot Noir,2012,Styring
15.5,Red,US,"Thick, concentrated, almost syrupy aromas of blueberry, fudge, espresso and a splash of crème de menthe show on this attention-grabbing bottling of 61% Petit Verdot, 21% Cabernet Sauvignon and 18% Merlot. The palate is happily not as thick as expected, offering dark chocolate, minty licorice and espresso flavors, leaving a menthol zing on the tongue into the finish.",Jack of Hearts,55,92,California,Central Coast,Paso Robles Willow Creek District,Jada Vineyard & Winery 2013 Jack of Hearts Red (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/jada-vineyard-winery-2013-jack-of-hearts-red-paso-robles-willow-creek-district/,Bordeaux-style Red Blend,2013,Jada Vineyard & Winery
13,Red,US,"Of the winery's two reserves, this is the darker in terms of both fruit and barrel flavors. Well-ripened cherry fruit fills the mouth, and leads into a full-bodied, resonant finish with highlights of toasted coconut. This delicious, well-balanced wine spent 10 months in new French oak.",Équinoxe Reserve,80,92,Oregon,Willamette Valley,Chehalem Mountains,Le Cadeau 2013 Équinoxe Reserve Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/le-cadeau-2013-equinoxe-reserve-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Le Cadeau
14,Red,US,"A suggestion of minty eucalyptus makes itself quietly known on the entry of this wine, followed by soft, seamless layers of rich red cherry. Floral and bursting in elegance, it's a vibrant, worthy representation of the vineyard. Sadly, this is the last vintage from this producer from this site. Drink now through 2020.",Saralee's Vineyard,39,92,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2012 Saralee's Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2012-saralees-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2012,Joseph Swan Vineyards
14.4,Red,US,"Pretty notes of black-cherry blossom and fruit are bolstered by black pepper, dried violets, deep red roses and a touch of cinnamon on the nose of this wine from the region's most famous vineyard. It presents a hearty, earthy style on the palate, with anise, bay leaf, black tea and coffee flavors that spice up the dense elderberry and strawberry fruit.",Pisoni Vineyard,75,92,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Pisoni Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-pisoni-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
15,Red,Argentina,"Compact, minerally aromas include notes of leather and licorice. Round and generous across the palate, this ripe, rooty tasting Malbec features flavors of blackberry and chocolate in front of a mildly raisiny finish. Drink this warm-vintage Malbec through 2019.",Single Parcel Los Castaños,100,92,Mendoza Province,La Consulta,,Terrazas de Los Andes 2009 Single Parcel Los Castaños Malbec (La Consulta),https://www.winemag.com/buying-guide/terrazas-de-los-andes-2009-single-parcel-los-castanos-malbec-la-consulta/,Malbec,2009,Terrazas de Los Andes
13.8,Red,US,"The heritage clones referenced here are Pommard and Wädenswil, yielding fresh and forward fruit flavors of strawberry with a cherry-popsickle kick. There's a nice brambly texture to the fruit, along with a dash of cola. It's a harmonious and texturally resonant Pinot Noir ready for near-term enjoyment.",Heritage Clones,50,92,Oregon,Willamette Valley,Yamhill-Carlton,Saffron Fields Vineyard 2013 Heritage Clones Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/saffron-fields-vineyard-2013-heritage-clones-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Saffron Fields Vineyard
13.5,Red,Portugal,"The old vines do their work and produce a highly concentrated wine. It has a dusty tannic structure, the tannins held in suspension surrounded by ripe black plum flavors. The oak aging adds to the richness of this fine, balanced wine that will age for several years. Drink from 2018.",Reserva Old Vines,20,92,Douro,,,Vila da Fonte 2013 Reserva Old Vines Red (Douro),https://www.winemag.com/buying-guide/vila-da-fonte-2013-reserva-old-vines-red-douro/,Portuguese Red,2013,Vila da Fonte
14.5,Red,US,"This garagiste-sized project presents a complex take in this 50% Grenache and 50% Syrah project, with tight boysenberry, slight asphalt, pressed violets and black pepper on the nose. There is a pronounced density of black fruit on the palate, with blueberry dominant, as well as gingerbread warmth, roasted pork, hoisin sauce and a strong tannic grip.",First Born King,34,92,California,Central Coast,Paso Robles,Rendarrio Vineyards 2012 First Born King Grenache-Syrah (Paso Robles),https://www.winemag.com/buying-guide/rendarrio-vineyards-2012-first-born-king-red-paso-robles/,Grenache-Syrah,2012,Rendarrio Vineyards
14.8,Red,US,"A new, bold, high-end offering from the producer, equally known for its prowess with Rhône varieties, Black Boar includes 12% Petite Sirah and 5% Carignan in the blend. Rich, round and expressive in juicy red berry with a punch of tannin, it offers integrated oak and spicy pepper in a fulsome, full-bodied and memorable way.",Black Boar,45,92,California,Sonoma,Dry Creek Valley,Quivira 2013 Black Boar Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2013-black-boar-zinfandel-dry-creek-valley/,Zinfandel,2013,Quivira
13.8,White,Australia,"This winery is better known for its Marsanne, but this Viognier is an excellent value. It exudes hints of apricot, pineapple, ginger and honey, coming across rich and creamy on the palate. Despite the heft, it finishes long, framed by mouthwatering acidity.",,19,92,Victoria,Nagambie Lakes,,Tahbilk 2014 Viognier (Nagambie Lakes),https://www.winemag.com/buying-guide/tahbilk-2014-viognier-nagambie-lakes/,Viognier,2014,Tahbilk
14.6,Red,US,"A small, husband-and-wife project inspired by the late Greg Brown of T-Vine Cellars, who made some mighty fine wines in his day, this wine is waxy in plum and blackberry, fruity yet possessed of equal parts cedar and herb. Full bodied, it retains plenty of acidity, balanced in approach and price.",Marcy's Vineyard,42,92,California,Napa,Calistoga,Stellareese 2012 Marcy's Vineyard Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/stellareese-2012-marcys-vineyard-cabernet-sauvignon-calistoga/,Cabernet Sauvignon,2012,Stellareese
13,Red,Portugal,"Made from a blend of grapes, this is a serious and structured red wine that will need some aging. The tannins are solid, firm and show nice concentration on the palate. At the moment, the ripe fruit that is there is buried under this tannic edifice. This fine wine needs time—enjoy from 2018.",Mural Reserva,13,92,Douro,,,Quinta do Portal 2013 Mural Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-do-portal-2013-mural-reserva-red-douro/,Portuguese Red,2013,Quinta do Portal
14.9,Red,US,"Opaque and full bodied, this is a big Cabernet Sauvignon-based wine from a ripe year, with finely etched elements of smoky char, tar and graphite. The fruit is a combination of ripe blackberry jam and black-currant tartness, with sizable hits of black cherry.",Tesorina,160,92,California,Napa,Napa Valley,Rocca 2012 Tesorina Red (Napa Valley),https://www.winemag.com/buying-guide/rocca-2012-tesorina-red-napa-valley/,Bordeaux-style Red Blend,2012,Rocca
13.5,Red,US,"Prime grapes from this outstanding vineyard offer full-bodied plum and cherry fruit, highlights of iron filings and lighter hints of funk. This is a powerful effort, with the depth to age through 2024.",Shea Vineyard,50,92,Oregon,Willamette Valley,Yamhill-Carlton,Purple Hands 2014 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/purple-hands-2014-shea-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2014,Purple Hands
13,White,France,"Rounded, ripe notes of fresh and stewed pear sweeten nose and palate against a fine backbone of bright lemony acidity. There is the slightest nutty touch adding texture to that fruity freshness which leaves the palate just off-dry.",Eichberg Grand Cru,40,92,Alsace,Alsace,,Martin Schaetzel 2013 Eichberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-eichberg-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,Martin Schaetzel
13.5,Red,US,"The Shea designate brings a complex mix of red fruits, along with threads of nougat, graham cracker, toast and caramel. It's so well integrated that it's completely seamless, with outstanding length and focus.",Shea Vineyard,65,92,Oregon,Willamette Valley,Yamhill-Carlton,Penner-Ash 2013 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/penner-ash-2013-shea-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Penner-Ash
13.5,Red,US,"Pas de Nom, meaning “no name” in French, is intended as a self-effacing moniker for the winery's top cuvée. A barrel-selection, it's front-loaded with big cherry-pie fruit flavors. The mouthfeel is light and buttery, with a pleasing lick of caramel, while the tannins have some muscle and a hint of stem. This young, powerful wine should drink best 2018–2025.",Pas de Nom,100,92,Oregon,Willamette Valley,Willamette Valley,Penner-Ash 2013 Pas de Nom Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/penner-ash-2013-pas-de-nom-pinot-noir-willamette-valley/,Pinot Noir,2013,Penner-Ash
14.5,Red,Spain,"Moderately complex but thoroughly inviting aromas of cherry, plum and oak lead to a pure, balanced palate with drying tannins. Flavors of cherry, kirsch, pepper and fresh herbs conclude on a still-kicking finish that's tight and elegant. Drink through 2020.",Viñedos Viejos,30,92,Northern Spain,Bierzo,,Peique 2010 Viñedos Viejos Mencía (Bierzo),https://www.winemag.com/buying-guide/peique-2010-vinedos-viejos-mencia-bierzo/,Mencía,2010,Peique
13.5,Red,US,"This delivers handmade, natural wine character. It's a limited release from King's “Vineyard Designate” series, and a bold, deep, supple and smooth one at that. Red plum, citrus peel, a thread of caramel and a whiff of chocolate combine in a wine that should drink well through 2026.",Antiquum Vineyards,55,92,Oregon,Willamette Valley,Willamette Valley,King Estate 2013 Antiquum Vineyards Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/king-estate-2013-antiquum-vineyards-pinot-noir-willamette-valley/,Pinot Noir,2013,King Estate
7.5,White,Germany,"Bold, penetrating yellow-cherry and pink grapefruit flavors are calibrated by streaks of lime, lemon and slate in this invigorating kabinett. Kicks of saffron and spice accentuate its pert, racy style. Enjoy now through 2018 for fresh, fruity refreshment.",Wehlener Sonnenuhr Kabinett,28,92,Mosel,,,Dr. Loosen 2014 Wehlener Sonnenuhr Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-wehlener-sonnenuhr-kabinett-riesling-mosel/,Riesling,2014,Dr. Loosen
8,White,Germany,"Spine-tingling acidity cuts a fine edge through this buoyantly fruity but nuanced wine. The palate is lip-smackingly sweet-tart, bursting of ripe raspberry and yellow cherry flavors that stretch out a long, spicy finish. Drink now through 2020.",Ürziger Würzgarten Kabinett,28,92,Mosel,,,Dr. Loosen 2014 Ürziger Würzgarten Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-urziger-wurzgarten-kabinett-riesling-mosel/,Riesling,2014,Dr. Loosen
14.5,Red,Spain,"Earthy, foresty berry aromas are loaded with oaky accents of coconut, vanilla and tobacco. This is fiercely tannic, but there's enough fruit and structure to handle severe tannic bite. Ripe, raisiny flavors come with tobacco and herbal accents, while the finish is pounding and full of chocolate, fig, coffee and herbal flavors. Drink through 2025.",Reserva,120,92,Northern Spain,Toro,,Elias Mora 2009 Reserva  (Toro),https://www.winemag.com/buying-guide/elias-mora-2009-reserva-toro/,Tinta de Toro,2009,Elias Mora
,Red,France,"91–93. Barrel Sample. This is a smooth, polished and ripe wine. The tannins are in the background, allowing blackberry fruits to dominate. The wine is going to develop quickly.",Barrel Sample,,92,Bordeaux,Pauillac,,Château Lynch-Moussas 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-lynch-moussas-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Lynch-Moussas
,Red,France,"91–93. Barrel Sample. This wine is rich in black currant flavors that are shot through with strong toast notes followed by spice. That gives a dry wine, although one with good fruit weight. There is a strong sense of freshness at the end.",Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Bouscaut 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-bouscaut-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Bouscaut
,Red,France,91–93. Barrel Sample. This wine offers fine fruit characteristics and plenty of acidity. It has structure while also reveling in attractive black-currant flavors. The wine is already balanced and will develop well.,Barrel Sample,,92,Bordeaux,Margaux,,Château la Gurgue 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-la-gurgue-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château la Gurgue
,Red,France,"91–93. Barrel Sample. This is a light, fragrant wine. Its tannins are well balanced with bright acidity and lively black currant fruits. The acidity is infectious, crisp and welcome.",Barrel Sample,,92,Bordeaux,Lalande de Pomerol,,Château la Fleur de Boüard 2015 Barrel Sample  (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-la-fleur-de-bouard-2015-barrel-sample-lalande-de-pomerol/,Bordeaux-style Red Blend,2015,Château la Fleur de Boüard
,White,France,91–93. Barrel Sample. This second wine comes from both La Mission Haut-Brion and Haut-Brion white parcels. This is a fine and ripe while also showing an herbal character. Citrus and yellow fruits work in harmony.,La Clarté de Haut-Brion Barrel Sample,,92,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2015 La Clarté de Haut-Brion Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-haut-brion-2015-la-clarte-de-haut-brion-barrel-sample-pessac-leognan/,Bordeaux-style White Blend,2015,Château Haut-Brion
,Red,France,91–93. Barrel Sample. New wood flavors give a dry toast character to this wine. Its fruitiness takes a while to show through the dry exterior. It does have the weight to sustain the wood as it develops.,Barrel Sample,,92,Bordeaux,Saint-Julien,,Château Gloria 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-gloria-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Gloria
,Red,France,"91–93. Barrel Sample. Well structured and smooth in tannin, this is a ripe and smoky wine. It is full of rich, juicy acidity that complements swathes of black currant fruits. The wine is fresh yet still rich at the end.",Barrel Sample,,92,Bordeaux,Montagne-Saint-Émilion,,Château Faizeau 2015 Barrel Sample  (Montagne-Saint-Émilion),https://www.winemag.com/buying-guide/chateau-faizeau-2015-barrel-sample-montagne-saint-emilion/,Bordeaux-style Red Blend,2015,Château Faizeau
,Red,France,91–93. Barrel Sample. This wine is all about swathes of black and red fruit that are nicely sustained by dusty tannins. It has a really fresh character that is not contradicted by the dry core.,Barrel Sample,,92,Bordeaux,Margaux,,Château Deyrem Valentin 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-deyrem-valentin-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Deyrem Valentin
12.5,White,Germany,"Slicks of candle wax and blossomy perfume meld with synergy in this zesty, dry Riesling. The palate is crisp and tart, accented by green melon and lime flavors, but augmented by a distinctly honeyed richness. Drink now through 2025.",Wachenheimer Goldbächel P.C. Dry,38,92,Pfalz,,,Dr. Bürklin-Wolf 2014 Wachenheimer Goldbächel P.C. Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/dr-burklin-wolf-2014-wachenheimer-goldbachel-p-c-dry-riesling-pfalz/,Riesling,2014,Dr. Bürklin-Wolf
12.5,White,France,"Baked apple freshness on the nose segues into a tart, spicy but dry palate. There are peppery edges around tart, crisp green and red-apple fruit. This has an immensely refreshing, lip-smacking core of untamed freshness and thus provides lots of excitement. Not for the faint-hearted, more like a few rounds on a racetrack at breakneck speed. Very invigorating and long.",Zinnkoepflé Grand Cru,32,92,Alsace,Alsace,,Domaine Rieflé-Landmann 2014 Zinnkoepflé Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2014-zinnkoepfle-grand-cru-riesling-alsace/,Riesling,2014,Domaine Rieflé-Landmann
13.2,Red,US,"Dense, saturated aromas and flavors blend ripe fruit with ample oaky spices to form a mouthcoating layer of goodness. This wine is medium bodied, but almost swaggering in style, and delicious. It has lots of firm tannins but the tempting flavors soften the texture and make it fun to drink.",,38,92,California,Central Coast,Livermore Valley,Dante Robere 2012 Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/dante-robere-2012-cabernet-sauvignon-livermore-valley/,Cabernet Sauvignon,2012,Dante Robere
14,White,Italy,"Full-bodied and loaded with finesse, this wine opens with multifaceted aromas of ripe orchard fruit, candied citrus zest, pressed flower and mineral tones. The focused, elegant palate offers ripe apple, pear, tangy nectarine, lemon drop and flint. While enjoyable now, this will drink well through 2023.",Vorberg Riserva,42,92,,Alto Adige Terlano,,Cantina Terlano 2013 Vorberg Riserva Pinot Bianco (Alto Adige Terlano),https://www.winemag.com/buying-guide/cantina-terlano-2013-vorberg-riserva-pinot-bianco-alto-adige-terlano/,Pinot Bianco,2013,Cantina Terlano
13.5,White,US,"Mostly Thistle fruit, with some Hyland also, this is a blend of lots aged in one stainless barrel, one Champagne barrel, and the rest neutral. The mix works well, crafting a well-defined wine with some chicken-stock flavors modulating strands of lime, citrus and apple. It finishes with light toast and impressive length.",,48,92,Oregon,Willamette Valley,Dundee Hills,Ayoub 2014 Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2014-chardonnay-dundee-hills/,Chardonnay,2014,Ayoub
13,Red,US,"The ??? Pinot from Ayoub is a true mystery wine, made with fruit sourced from unnameable but exceptionally high-end sources. Flavors are subtle and elegant, with lovely floral top notes over firm, well-balanced fruit and chewy tannins. Still quite young and compact, this wine needs another five years at a minimum to blossom. Drink 2020–2030.",??? Vineyard,55,92,Oregon,Willamette Valley,Dundee Hills,Ayoub 2013 ??? Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2013-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Ayoub
12.8,Red,US,"Six clones are blended into this wine, an elegant and aromatic style of Pinot Noir. With breathing time it adds volume, showing more heft and complexity. The pretty red fruits are set in a frame that shows more minerality than tannin.",Estate,60,92,Oregon,Willamette Valley,Dundee Hills,Ayoub 2013 Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2013-estate-pinot-noir-dundee-hills/,Pinot Noir,2013,Ayoub
13.5,Red,US,"Light in color and crisp in style, this wine nicely combines all the lovable features of the variety, from barnyard-like earth at its core, to streaks of cinnamon, cranberry and red cherry. It finishes with length and breadth, never getting bogged down in too much oak or tannin.",Ida's Selection,45,92,California,Sonoma,Sonoma Coast,Buena Vista 2013 Ida's Selection Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/buena-vista-2013-idas-selection-pinot-noir-sonoma-coast/,Pinot Noir,2013,Buena Vista
14.5,Red,Spain,"Dark, alluring aromas of licorice, blackberry and toast share space with earthy, mossy notes on the nose of this full-bodied winner that's showing wall-to-wall weight and tannins. Black plum, cassis and tobacco flavors are a common Rioja trifecta, as are dry, peppery, figgy flavors on the finish. Drink from 2018–2028.",Capricho,47,92,Northern Spain,Rioja,,Bodegas Landaluce 2009 Capricho  (Rioja),https://www.winemag.com/buying-guide/bodegas-landaluce-2009-capricho-rioja/,Tempranillo,2009,Bodegas Landaluce
14,Red,Spain,"This is textbook Rioja gran reserva from a ripe, generous year. Aromas of cassis and prune blend with toasty, creamy oak. Fresh acidity is a lifesaver, because the tannins and oak level are up there. Flavors of tobacco, currant, vanilla and red plum end with a reprise of crisp acids and oak. This will last another 20 years before any fading comes into play.",Gran Reserva,50,92,Northern Spain,Rioja,,Casado Morales 2009 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/casado-morales-2009-gran-reserva-rioja/,Tempranillo Blend,2009,Casado Morales
14.5,Red,Portugal,"This is a serious, structured wine with a great future. It has weight, tarry black tannins and dense berry fruits. Spice, toast and ripe fruitiness are all melding well together, although they need time. This complex, concentrated wine will be ready to drink from 2018.",Herdade de São Miguel Reserva,50,92,Alentejano,,,Casa Agricola Alexandre Relvas 2013 Herdade de São Miguel Reserva Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2013-herdade-de-sao-miguel-reserva-red-alentejano/,Portuguese Red,2013,Casa Agricola Alexandre Relvas
14,Red,US,"Big, dark and rich, the black-cherry fruit is veined with iron ore. That resonant minerality, along with zippy acids, makes this wine seem especially dry. Tannins are polished and flavors linger magnificently, with a mocha-java finish.",Terres Basses,65,93,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Terres Basses Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2013-terres-basses-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,WillaKenzie Estate
13,White,Italy,"Showing extreme elegance, this fragrant, radiant wine opens with aromas of jasmine, white peach and aromatic herb. The linear palate delivers crisp Granny Smith apple, white stone fruit, sage, lemon drop and flinty mineral alongside zesty acidity that provides balance and energy.",Feldmarschall von Fenner,40,93,,Alto Adige,,Tiefenbrunner 2014 Feldmarschall von Fenner Müller-Thurgau (Alto Adige),https://www.winemag.com/buying-guide/tiefenbrunner-2014-feldmarschall-von-fenner-muller-thurgau-alto-adige/,Müller-Thurgau,2014,Tiefenbrunner
15.38,Red,US,"An extremely dense nose reveals espresso bean, blackberry paste, caramelized berries, black pepper and a hint of tobacco, reminiscent of a fruit-laced, heavily spiced crème brûlée. The blend of 54% Cabernet Sauvignon, 23% Merlot, 17% Cabernet Franc and 5% Syrah is silky on the palate with oregano, dill and fennel giving nuance to dried blueberry fruit, laid across a powerful structure. Drink 2016–2027.",Senito,60,93,California,Central Coast,Paso Robles,Summerwood 2012 Senito Red (Paso Robles),https://www.winemag.com/buying-guide/summerwood-2012-senito-red-paso-robles/,Bordeaux-style Red Blend,2012,Summerwood
13.5,White,France,"Notes of beeswax, mirabelle plum compote and faint cardamom spice suggest a wine no longer in the first flush of youth. This is a compounded, rich but dry, layered but ultraclean wine. The palate reveals textured notes of gingerbread framed by the ripe fruit of ripe, dried yellow plums and even stored winter apple. There is just an echo of peach on the finish. This has lots of substance.",Clos Saint Landelin Vorbourg Grand Cru,50,93,Alsace,Alsace,,René Muré 2013 Clos Saint Landelin Vorbourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/rene-mure-2013-clos-saint-landelin-vorbourg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,René Muré
9.5,White,Germany,"Hints of dusty mineral and caramelized sugar lend complexity to deep, penetrating layers of honey, peach and yellow plum in this light-footed, yet resounding, kabinett. Delicately sweet and puckering with lemon-lime acidity, it's a deftly balanced wine that resonates long on the finish. Drink now through 2021.",Scharzhofberger Kabinett Grosse Lage,26,93,Mosel,,,Reichsgraf von Kesselstatt 2014 Scharzhofberger Kabinett Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-scharzhofberger-kabinett-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
12.5,White,Germany,"Swathes of freshly cut herbs and blossom perfume zesty grapefruit and honeydew flavors in this dry, deftly balanced wine. Bracing acidity invigorates and amplifies its crystalline demeanor, extending a long, mineral finish. It drinks well now, but should improve through 2025.",Scharzhofberger GG Trocken,50,93,Mosel,,,Reichsgraf von Kesselstatt 2014 Scharzhofberger GG Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-scharzhofberger-gg-trocken-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
8.5,White,Germany,"Fresh green floral and lime zest lend vibe to this fine-footed, almost feather-textured kabinett. It's spry but surprisingly powerful, amplified by soaring grapefruit acidity and penetrating green-apple and pear flavors. Finishes long with a delicately honeyed touch. Drink now through 2021.",Piesporter Goldtröpfchen Kabinett Grosse Lage,26,93,Mosel,,,Reichsgraf von Kesselstatt 2014 Piesporter Goldtröpfchen Kabinett Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-piesporter-goldtropfchen-kabinett-grosse-lage-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
14.5,Red,Argentina,"This classy Cabernet marks a high point for Salentein. On the nose, it's redolent of oak grain, tobacco, vanilla and all sorts of berry fruits. The palate is full, ripe and solid as an ox. Spiced berry, tobacco and cedary flavors finish dry, sturdy and lightly herbal. Drink through 2022.",PR1MUM,65,93,Mendoza Province,Uco Valley,,Salentein 2012 PR1MUM Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/salentein-2012-pr1mum-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2012,Salentein
19.5,Port/Sherry,Portugal,"While the year is not one of the great Port vintages, it has produced some finely structured wines like this that will mature relatively quickly. It comes with great fruit that was teased out of the grapes in traditional open stone lagars. It is, of course, dense and full of tannins as well as fruit. It will develop well and could be drinkable soon (say by 2018) for its fruit although it will then age for many years until 2030 and beyond.",Vintage,80,93,Port,,,Quinta do Vale Meão 2013 Vintage  (Port),https://www.winemag.com/buying-guide/quinta-do-vale-meao-2013-vintage-port/,Port,2013,Quinta do Vale Meão
13.5,White,Portugal,"Due to its location near the western end of the Douro vineyards, this vineyard makes very fine white wines. This one is at the top, with wood fermentation and aging giving richness, intense flavors and a fine structure. It's a wine that demands serious aging—ripe and full of zesty acidity as well as toast and spice flavors. Start drinking this impressive wine from late 2017.",Grande Reserva Branco,26,93,Douro,,,Quinta da Rede 2014 Grande Reserva Branco White (Douro),https://www.winemag.com/buying-guide/quinta-da-rede-2014-grande-reserva-branco-white-douro/,Portuguese White,2014,Quinta da Rede
14.8,Red,US,"A bright, fresh nose of rose petals, brisk raspberry juice, cranberry, turned earth and a pinch of white pepper makes for a lively wine. The palate begins with juicy strawberry then settles into anise and citrusy spice, an expertly lively wine with chalky texture and vibrant energy. Winemaker Lane Tanner is new at Grenache, but she's rocking it.",,25,93,California,Central Coast,Santa Barbara County,Lumen 2014 Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/lumen-2014-grenache-santa-barbara-county/,Grenache,2014,Lumen
,Red,France,"92–94. Barrel Sample. This is a bold, fruity wine, with structured tannins and ripe berry fruits. There is a succulent, juicy character that adds to the richness of the wine, yet remains taut come the finish with balanced acidity.",Barrel Sample,,93,Bordeaux,Haut-Médoc,,Château Paloumey 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-paloumey-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Paloumey
,Red,France,"92–94. Barrel Sample. This is a big wine in many ways, with its dark tannins and powerful structure. It is full and generous, replete with black-fruit flavors. The finish is soft and rich.",Barrel Sample,,93,Bordeaux,Margaux,,Château d'Arsac 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-darsac-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château d'Arsac
,Red,France,"92–94. Barrel Sample. This is a wine that has already brought together some fine elements, with the dark fruits, rich tannins and concentrated structure. There is plenty of acidity at the end to give it freshness.",Barrel Sample,,93,Bordeaux,Pessac-Léognan,,Château Couhins-Lurton 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-couhins-lurton-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Couhins-Lurton
,Dessert,France,"92–94. Barrel Sample. This is a light wine with fine acidity and a young texture that brings in both botrytis and gingery spice flavors. The wine is already delicious, but the tight texture will allow it to age well.",Barrel Sample,,93,Bordeaux,Sauternes,,Château Clos Haut-Peyraguey 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-clos-haut-peyraguey-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Clos Haut-Peyraguey
,Red,France,"92–94. Barrel Sample. This wine is poised between great fruits and firm tannins. It has both in abundance, bursting with black currant flavors and lively acidity.",Barrel Sample,,93,Bordeaux,Saint-Estèphe,,Château Meyney 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-meyney-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Meyney
,Red,France,92–94. Barrel Sample. Dense tannins are balanced by rich black-fruit flavors. The attractive and stylish wine shows the generous nature of the vintage.,Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Grand Corbin 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-grand-corbin-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Grand Corbin
13,White,France,"The slightest notions of dark, bitter honey hover above ripe, red-apple fruit, along with spice, chalk and lanolin, announcing a wine that is already evolving. The dry palate highlights all these flavors in turn, lit up by freshness and held by a taut, bright structure. This is a beautiful, statuesque wine full of complex, chalky notes. The absolutely clean finish is long and a total apple-scented joy.Drink 2016–2025.",Osterberg Grand Cru,37,93,Alsace,Alsace,,Cave de Ribeauvillé 2012 Osterberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/cave-de-ribeauville-2012-osterberg-grand-cru-riesling-alsace/,Riesling,2012,Cave de Ribeauvillé
13,Red,Spain,"Fruity but also showing saddle, game and vanilla aromas, this reserva from a top vintage sees its whole exceeding the sum of its parts. Full and creamy on the palate, this tastes of barrel toast and earthy plum and berry. Smooth and impressive, this is as welcoming as it is complex and age-worthy. Drink through 2025.",Reserva Tempranillo-Graciano,25,93,Northern Spain,Rioja,,Bodegas Ontañón 2005 Reserva Tempranillo-Graciano  (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2005-reserva-tempranillo-graciano-rioja-224040/,Tempranillo Blend,2005,Bodegas Ontañón
13.5,Red,US,"This stunning wine offers strawberry-shortcake goodness, with a hint of cream. It's pretty, fine-tuned and quite young, with suggestions of rhubarb and cranberry. Give it plenty of breathing time and enjoy it now through 2025.",Calkins Lane Vineyard,75,93,Oregon,Willamette Valley,Chehalem Mountains,Adelsheim 2013 Calkins Lane Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/adelsheim-2013-calkins-lane-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Adelsheim
14.4,Red,US,"Tight cranberry, pomegranate, hibiscus and black raspberry share the nose with cedar, gravel and prominent sagebrush on this bottling by the Healdsburg-based winery. There's an elegant array of herbs on the palate, bay leaf to oregano, as well as earthy iron tones, all set against a zesty, barely ripe raspberry-juice frame.",Soberanes Vineyard,48,93,California,Central Coast,Santa Lucia Highlands,Bruliam 2013 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bruliam-2013-soberanes-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Bruliam
14,Red,Argentina,"Dry oak, black fruit and floral notes suggestive of violet are the aromas that set off this tannic, clamping, deeply structured Malbec. Flavors of mocha, maple, savory blackberry and roasted plum end with a mix of creaminess and strapping tannins. Drink through 2025.",Argentino,135,93,Mendoza Province,Mendoza,,Bodega Catena Zapata 2011 Argentino Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2011-argentino-malbec-mendoza/,Malbec,2011,Bodega Catena Zapata
15.7,Red,US,"Very dark in the glass, this imposing wine shows bacon fat, black cherries, blackberries, allspice and violet-flavored cookies on the lush and layered nose. Once sipped, a silky, luscious mouthfeel conveys blueberry pastry, lavender, black tea and espresso notes, set against a strongly tannic backbone that ensures long aging. Drink 2017–2027.",intrepid,69,93,California,Central Coast,Paso Robles,Law 2012 intrepid Syrah (Paso Robles),https://www.winemag.com/buying-guide/law-2012-intrepid-syrah-paso-robles/,Syrah,2012,Law
14.1,Red,US,"The winery notes that this is their 16th vintage of Malbec, but just the first reserve bottling. Intense aromatics introduce a wine saturated with black fruits, coffee liqueur, soy and tobacco. It offers exceptional depth and power. Drink now through 2025.",Northwest Block Reserve,42,93,Oregon,Southern Oregon,Umpqua Valley,Abacela 2012 Northwest Block Reserve Malbec (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2012-northwest-block-reserve-malbec-umpqua-valley/,Malbec,2012,Abacela
,Dessert,France,"92–94. Barrel Sample. This is a rich wine that has a generous full-bodied character. At the same time, the acidity is there, offering some beautiful spice and ginger. This is going to develop so well.",Barrel Sample,,93,Bordeaux,Sauternes,,Château Raymond-Lafon 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-raymond-lafon-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Raymond-Lafon
14.5,Red,US,"The producer's high mark for excellence, this opaque, thickly tannic wine begs for more time in the bottle. Bold, it hones in on a full-bodied weight of black raspberry, tobacco, cassis and black pepper. Complex, with touches of clove and dark chocolate, it can be enjoyed now, though it will cellar well through 2021.",Transcendent,150,93,California,Napa,Napa Valley,Black Stallion 2011 Transcendent Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2011-transcendent-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Black Stallion
12.5,White,France,"Both ripe pear and ripe, yellow apple shine on nose and palate. On a slender body they are even more highlighted by pure, clean lemon freshness and the dry style. There is a stony backdrop and immense brightness. This is friendly and pure, light but long lasting, like an open, happy smile.",Kastelberg Grand Cru,30,93,Alsace,Alsace,,Biecher & Schaal 2014 Kastelberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/biecher-schaal-2014-kastelberg-grand-cru-riesling-alsace/,Riesling,2014,Biecher & Schaal
,Red,France,"92–94. Barrel Sample. Touches of spice from new wood mark this wine. They fill out the black plum fruits and almost sweet tannins. The wine is juicy, concentrated and packed with bright acidity.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Montlabert 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-montlabert-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Montlabert
,Red,France,"92–94. Barrel Sample. This wine is ripe and impressive, with its dark tannins and powerful structure. With light acidity, it is all about richness and a firm character that shows density as well as ripe fruits.",Barrel Sample,,93,Bordeaux,Saint-Émilion,,Château Monbousquet 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-monbousquet-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Monbousquet
15,Red,Argentina,"Concentrated blackberry and prune aromas are wrapped in a blanket of chocolaty oak. Side-to-side jamminess and beefy tannins make for a full-force mouthfeel, while minty blackberry flavors end plush but with focus. Herbal notes of rosemary, thyme and mint add complexity. Drink through 2024.",Single Vineyard Las Compuertas,60,92,Mendoza Province,Luján de Cuyo,,Terrazas de Los Andes 2011 Single Vineyard Las Compuertas Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/terrazas-de-los-andes-2011-single-vineyard-las-compuertas-malbec-lujan-de-cuyo/,Malbec,2011,Terrazas de Los Andes
13.5,Red,Portugal,"Powerfully structured and concentrated, this is a rich, tarry and tannic wine. The dense texture doesn't lose sight of the jammy black currant and berry fruits that are just underneath. For the moment, even after four years, the wine is very young, firm and dry. Drink from 2018.",Abanico Reserva,20,91,Dão,,,Casa da Passarella 2011 Abanico Reserva Red (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2011-abanico-reserva-red-dao/,Portuguese Red,2011,Casa da Passarella
12.5,Sparkling,Germany,"Wide streaks of saffron, caramel and honey along with a deep mineral core hint to the maturity of this complex sparkling Riesling. Rich yellow cherry and peach flavors persist on the palate, buoyed by soft, delicate mousse and striking lemonade acidity.",Mülheimer Sonnenlay Brut Sekt,30,91,Mosel,,,Max Ferd. Richter 2008 Mülheimer Sonnenlay Brut Sekt Riesling (Mosel),https://www.winemag.com/buying-guide/max-ferd-richter-2008-mulheimer-sonnenlay-brut-sekt-riesling-mosel/,Riesling,2008,Max Ferd. Richter
14,White,South Africa,"This rich yet balanced barrel-fermented Chenin opens with enticing aromas of honeycomb, melon flesh, toasted brioche, orange oil and apple skin. The medium-weight palate is creamy and lush, boasting notes of apple and citrus rind that linger on the spicy finish. It's delicious now, but it should also age well through 2020.",Barrel Fermented,,91,Swartland,,,Doran 2013 Barrel Fermented Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/doran-2013-barrel-fermented-chenin-blanc-swartland/,Chenin Blanc,2013,Doran
14.5,Red,Australia,"This is a full-bodied, creamy-textured wine, bursting with irrepressible fruit. Blueberries take the lead, backed by plums and a lesser amount of raspberry, all accented by hints of cracked pepper, baking spices and vanilla. While delicious already, the wine shows enough richness and length on the finish to warrant keeping through 2025.",,37,91,South Australia,McLaren Vale,,Nashwauk 2012 Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/nashwauk-2012-shiraz-mclaren-vale/,Shiraz,2012,Nashwauk
13.5,White,US,"This is a floral, zesty and vibrant white wine, given six months in French oak, half of it new. With a complex hit of briny salt and citrus, it flirts between layers of savory and sweet, finding just the right balance of structure and acidity.",,18,91,California,Napa-Sonoma,Carneros,Waterstone 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/waterstone-2013-chardonnay-carneros/,Chardonnay,2013,Waterstone
,Red,France,"The wine is young and still firm with dry tannins. It has really fresh red-berry fruits that are going to need time to broaden out. For now, the wine shows the fruitiness of the vintage and with a solid texture for aging. Drink from 2017.",,,91,Loire Valley,Sancerre,,Domaine Delaporte 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-delaporte-2014-sancerre/,Pinot Noir,2014,Domaine Delaporte
14,Red,Spain,"Pure, bright berry and plum aromas are clean as a whistle. A full-bodied palate with girth is in proportion, while ripe, bursting black plum and boysenberry flavors finish chewy and round. This is true Bierzo Mencía; drink through 2022.",Pago de Valdoneje Viñas Viejas,35,91,Northern Spain,Bierzo,,Vinos Valtuille 2013 Pago de Valdoneje Viñas Viejas Mencía (Bierzo),https://www.winemag.com/buying-guide/vinos-valtuille-2013-pago-de-valdoneje-vinas-viejas-mencia-bierzo/,Mencía,2013,Vinos Valtuille
13.5,White,US,"The winery lays claim to the first planting of Grenache Blanc in Oregon, and has established a track record for consistent quality. Here is a rich, ripe and generously fruity white wine, substantial enough to pair well even with your creamiest sauces. Fleshy pear, apricot and tropical fruits are set against juicy acidity. This is a winner!",Crater View Vineyard,26,90,Oregon,Southern Oregon,Rogue Valley,Dobbes Family Estate 2014 Crater View Vineyard Grenache Blanc (Rogue Valley),https://www.winemag.com/buying-guide/dobbes-family-estate-2014-crater-view-vineyard-grenache-blanc-rogue-valley/,Grenache Blanc,2014,Dobbes Family Estate
13,White,France,"Earth and smoke join fruity, fresh apples on the nose. The palate is equally apple-fruited and very appetizing, full of freshness and friendly fruit on a dry, slender body. The juicy, poised cleanliness lingers beautifully.",Geisberg Grand Cru,42,90,Alsace,Alsace,,Kuentz-Bas 2013 Geisberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-geisberg-grand-cru-riesling-alsace/,Riesling,2013,Kuentz-Bas
14.1,White,US,"Salt, chalk and grapefruit-pith aromas make for a judiciously restrained approach on the nose of this wine, which comes from heritage clones. The palate is mineral-driven with white rock flavors as well as green apple and lime-pith notes.",1772,48,90,California,Central Coast,Edna Valley,Tolosa 2013 1772 Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2013-1772-chardonnay-edna-valley/,Chardonnay,2013,Tolosa
,Dessert,France,"89–91. Barrel Sample. This wine is almost dry in character, with some bitter edges. The weight of the palate gives the wine a sense of strength and power.",Barrel Sample,,90,Bordeaux,Sauternes,,Château Liot 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-liot-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Liot
14.4,Red,US,"This fascinating wine comes from one of Oregon's highest vineyards, which grow at 2,000 feet. Superdense and impenetrably black, the fruit is steely and detailed, the flavors of black raspberries defined with crystal clarity.",Fortmiller Vineyard,50,90,Oregon,Southern Oregon,Rogue Valley,Dobbes Family Estate 2012 Fortmiller Vineyard Syrah (Rogue Valley),https://www.winemag.com/buying-guide/dobbes-family-estate-2012-fortmiller-vineyard-syrah-rogue-valley/,Syrah,2012,Dobbes Family Estate
13.5,White,France,"The palate of rich, fleshy and ripe pear is already signalled on the nose and relaxes into softly sweet juiciness at its fruity core. Fresh acidity means that it stays sprightly and finishes just off dry.",Florimont Grand Cru,45,90,Alsace,Alsace,,Kuentz-Bas 2014 Florimont Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-florimont-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Kuentz-Bas
13.5,White,France,"A distinct note of honey hovers above the ripe, tart apple fruit. On the palate the apples have the rounded richness of baked fruit and the zing of lemon freshness, making for a friendly, approachable, zesty Riesling with a clean finish.",Eichberg Grand Cru,39,90,Alsace,Alsace,,Kuentz-Bas 2014 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-eichberg-grand-cru-riesling-alsace/,Riesling,2014,Kuentz-Bas
14,White,France,"High, bright notes of the ripest pears pervade everything. They are edged with the slightly bitter tinge of fir honey which counters the sweetness of the fruit. This is balanced, off-dry and finishes with pleasant warmth.",Eichberg Grand Cru,44,90,Alsace,Alsace,,Kuentz-Bas 2013 Eichberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-eichberg-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,Kuentz-Bas
,White,Italy,"Enticing aromas of chamomile, hay, aromatic herb, tomato vine and stone fruit lead the way. The vibrant, elegant palate shows yellow peach, grapefruit, anise sage and a hint of mineral alongside vibrant acidity.",,28,90,,Collio,,Russiz Superiore 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/russiz-superiore-2014-sauvignon-collio/,Sauvignon,2014,Russiz Superiore
13.5,Red,Portugal,"With a rich palate and dense spicy black fruits, this is a full-bodied wine. Showing a balance of fresh berries, vibrant acidity and structured tannins, this is a classic Douro blend of Tinta Roriz, Touriga Nacional and Touriga Franca. Drink now.",Rede Reserva Tinto,15,90,Douro,,,Quinta da Rede 2011 Rede Reserva Tinto Red (Douro),https://www.winemag.com/buying-guide/quinta-da-rede-2011-rede-reserva-tinto-red-douro/,Portuguese Red,2011,Quinta da Rede
14.5,Red,Australia,"This crisp, medium-bodied wine showcases Cabernet's hallmark cassis fruit. Sure, there are hints of cranberry, raspberry and cherry, but black currant defines this wine, running from start to finish. Dusty tannins swirl gently on the palate, combining with tart acidity to offer just the right amount of structure. Drink now–2025.",,40,90,Western Australia,Margaret River,,Vasse Felix 2012 Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/vasse-felix-2012-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2012,Vasse Felix
9,White,Germany,"Sumptuously honeyed yet not at all cloying, this sprightly kabinett dances on the tongue, catapulted by lemony acidity and a crush of fresh pear and apple flavors. It's an enlivening sip that finishes on a lingering sweet kiss.",Piesporter Goldtröpfchen Kabinett,25,90,Mosel,,,Ulrich Langguth 2014 Piesporter Goldtröpfchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/ulrich-langguth-2014-piesporter-goldtropfchen-kabinett-riesling-mosel/,Riesling,2014,Ulrich Langguth
14.5,Red,Israel,"Dark ruby in the glass, this wine offers a fruit-laden bouquet of blueberry and raspberry. It is bright in the mouth, and firm tannins allow flavors of black cherry, blueberry, cassis, clove, anise, violet and chocolate to shine on the palate. The bright finish is marked by lingering notes of violet and clove.",,53,90,Judean Hills,,,Yatir 2010 Syrah (Judean Hills),https://www.winemag.com/buying-guide/yatir-2010-syrah-judean-hills/,Syrah,2010,Yatir
14,Red,Portugal,"Put aside the bizarre name and label and concentrate on the wine which is fine, structured and densely tannic red fruit. The tannins and firm texture are balanced by black currant flavors and succulent acidity. The wine needs to age, and shouldn't be drunk before 2017.",Carpe Noctem Voyeur Limited Edition,25,90,Alentejano,,,Wine with Spirit 2012 Carpe Noctem Voyeur Limited Edition Red (Alentejano),https://www.winemag.com/buying-guide/wine-with-spirit-2012-carpe-noctem-voyeur-limited-edition-red-alentejano/,Portuguese Red,2012,Wine with Spirit
14.9,Red,US,"This barrel-each blend of 25% Cabernet Sauvignon, 25% Merlot, 25% Malbec and 25% Petit Verdot makes for a soft and seductive nose, with aromas of condensed violets, black plum, blackberry and a hint of caramel. The palate pairs minty chocolate and blueberry/black cherry fruit with a crushed black-rock minerality.",Zenith,70,90,California,Central Coast,Paso Robles Willow Creek District,Midnight 2010 Zenith Red (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/midnight-2010-zenith-red-paso-robles-willow-creek-district/,Bordeaux-style Red Blend,2010,Midnight
12.5,White,France,"Earthy overtones hover above ripe apple fruit. The palate reveals baked notes of Bramely apple and lemon juice. There is freshness and concentration and slight edges of lanolin and chalk begin to appear, signalling that there is life ahead. Wonderfully dry with a clean, citrus-scented finish. Drink 2016–2020.",Kaefferkopf Grand Cru,32,90,Alsace,Alsace,,Maurice Schoech & Fils 2012 Kaefferkopf Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/maurice-schoech-fils-2012-kaefferkopf-grand-cru-riesling-alsace/,Riesling,2012,Maurice Schoech & Fils
13,Red,US,"This cuvée is made with the oldest Wädenswil plantings at the estate. It's broadly fruity with delicious strawberry flavors front and center. Supporting acids are proportionate and fresh. Although relatively light, this elegant, graceful wine is ready for immediate enjoyment.",Helen's,70,90,Oregon,Willamette Valley,Dundee Hills,Stoller 2013 Helen's Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2013-helens-pinot-noir-dundee-hills/,Pinot Noir,2013,Stoller
13.5,White,Italy,"This offers classic if delicate varietal scents of white flower, Bartlett pear and a citrus note. The vibrant, linear palate shows crisp green apple and tangerine zest alongside racy acidity that gives it a tangy finish.",Punggl,30,90,,Alto Adige,,Nals Margreid 2014 Punggl Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-punggl-pinot-grigio-alto-adige/,Pinot Grigio,2014,Nals Margreid
13.5,White,Italy,"Crisp and linear, this opens with aromas of tomato vine, hay, citrus fruit and a hint of white spring flower. The savory palate has more weight than expected for what was a cool, wet vintage, showing orange zest, yellow peach and ginger alongside zesty acidity. Fresh apricot closes the finish. It's an impressive showing.",Mantele,30,90,,Alto Adige,,Nals Margreid 2014 Mantele Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-mantele-sauvignon-alto-adige/,Sauvignon,2014,Nals Margreid
13.5,White,Australia,"This is less opulent and full bodied than most Australian Viogniers, but it still delivers an attractive blend of white peaches, citrus and baking spices. It's crisp and bright enough on the finish to handle a wide range of seafood dishes. Drink now.",Generation Series Mrs.,29,90,South Australia,Adelaide,,Mr. Riggs 2013 Generation Series Mrs. Viognier (Adelaide),https://www.winemag.com/buying-guide/mr-riggs-2013-generation-series-mrs-viognier-adelaide/,Viognier,2013,Mr. Riggs
13.5,White,Italy,"Made with Friulano, Pinot Bianco and Sauvignon, this opens with aromas of pressed flower, ripe orchard fruit, nut and a whiff of citrus. The linear palate offers toasted oak, mature apricot and candied orange zest. It closes on a note of bitter almond.",Terre Alte,80,90,,Rosazzo,,Livio Felluga 2012 Terre Alte  (Rosazzo),https://www.winemag.com/buying-guide/livio-felluga-2012-terre-alte-rosazzo/,White Blend,2012,Livio Felluga
12.08,White,US,"Heady floral aromas of peach blossom and buttercup carry the nose. The palate is silky and concentrated in notes of citrus cream and additional floral notes that move to lingering toffee tones. Still young, the acidity will mellow in time and integrate with all these wonderful complexities. Drink now–2018.",,28,90,Michigan,Old Mission Peninsula,,Mari 2013 Chardonnay (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2013-chardonnay-old-mission-peninsula/,Chardonnay,2013,Mari
14.5,Red,US,"This is a grippy, soft and bold 100% varietal wine. Made in a voluptuous style, it manages to retain acidity and a piquant sense of black pepper and clove that gives a spiciness to the finish.",,48,90,California,Napa,Calistoga,One 2012 Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/one-2012-cabernet-sauvignon-calistoga/,Cabernet Sauvignon,2012,One
14.4,Red,US,"A bit less intense aromatically than other Adam Lee bottlings, this shows sour plum, smoked meat and a touch of garden herbs on the nose. Those elements come alive on the palate, where peppercorns, oregano, thyme and pencil lead decorate dark cranberry fruits.",Soberanes Vineyard,49,90,California,Central Coast,Santa Lucia Highlands,Siduri 2013 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/siduri-2013-soberanes-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Siduri
14.6,Red,US,"Thick in decadent tannin accents and integrated oak, this wine also offers high-toned cassis and cranberry, with a touch of cedar lurking in the shadows. It finishes in a wash of leather and black pepper.",Estate Reserve,68,90,California,Napa,Napa Valley,Pope Valley Winery 2012 Estate Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pope-valley-winery-2012-estate-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pope Valley Winery
14.5,Red,Australia,"Despite its youth, this is ready to drink, combining hints of tobacco with notes of dried cherries and dark chocolate. It's fairly full bodied, with firm tannins and a long, dusty finish. Try it with herbed roasts of lamb or beef.",Omrah,20,90,Western Australia,Great Southern,,Plantagenet 2013 Omrah Cabernet Sauvignon-Merlot (Great Southern),https://www.winemag.com/buying-guide/plantagenet-2013-omrah-red-great-southern/,Cabernet Sauvignon-Merlot,2013,Plantagenet
12.5,Sparkling,South Africa,"This 100% Chardonnay-based sparkler is rich and toasty, with seductive notes of toasted brioche, cashew and apple skin all drizzled with a touch of buttery caramel sauce. The decadence continues on the palate, where rich flavors of dried apple and orange oil are listed by medium acidity and lively carbonation. It's well balanced and drinkable now.",Cap Classique Brut,35,90,Western Cape,,,Colmant NV Cap Classique Brut Chardonnay (Western Cape),https://www.winemag.com/buying-guide/colmant-nv-cap-classique-brut-chardonnay-western-cape/,Chardonnay,,Colmant
12.5,Sparkling,Spain,"Apple, quince, apricot and bready aromas are elegant and mature. This well-aged Brut Nature feels solid and citrusy, while flavors of tangerine, white peach, apricot and sea brine finish comfortably and long, with a lasting taste of dried apricot. Drink through 2018.",Casa Sala Brut Nature,60,90,Catalonia,Cava,,Freixenet 2006 Casa Sala Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/freixenet-2006-casa-sala-brut-nature-sparkling-cava/,Sparkling Blend,2006,Freixenet
14,White,Italy,"Pear, apple, hazelnut and crushed stone aromas unfold on this polished white. The aromas follow through to the full-bodied palate along with lemon drop and a tier of energizing mineral. Crisp acidity brightens the creamy flavors.",Karneid,26,90,,Alto Adige,,Franz Gojer-Glögglhof 2014 Karneid Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/franz-gojer-glogglhof-2014-karneid-pinot-bianco-alto-adige/,Pinot Bianco,2014,Franz Gojer-Glögglhof
13,White,France,"The nose is subdued but opens into juicy ripe pear fruit with a gentle, balanced sweetness. The body is pliable and fluid, unobtrusive and balmy, yet serious. It achieves a wonderful balance with an off-dry finish.",Hatschbourg Grand Cru,30,90,Alsace,Alsace,,Joseph Cattin 2014 Hatschbourg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2014-hatschbourg-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Joseph Cattin
13.5,White,France,"Faintly spiced, ripe apple and pear notes on the nose are mellowed by gentle, barely-there sweetness on the palate. This is rounded and pliable, but without an ounce of fat. A balanced, gently spiced wine with deep but slender richness that finishes dry.",Furstentum Grand Cru,34,90,Alsace,Alsace,,Jean-Marc Bernhard 2013 Furstentum Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2013-furstentum-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,Jean-Marc Bernhard
14,White,US,"Caramel and vanilla provide a richness and influence of barrel from the nose, before crisp apple delivers itself on the palate. Stony minerality keeps the wine fresh and vibrant, finishing with a touch of ginger.",Bacigalupi Vineyards,46,90,California,Sonoma,Russian River Valley,Kobler 2014 Bacigalupi Vineyards Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/kobler-2014-bacigalupi-vineyards-chardonnay-russian-river-valley/,Chardonnay,2014,Kobler
13.5,Red,US,"Spicy and strong, this vineyard-designate has a definite point of view. Pure, fresh cranberry and apple flavors drive down into the finish, buttressed with crisp, clean acidity. Drink now through 2020.",Pfeiffer Vineyards,55,90,Oregon,Willamette Valley,Willamette Valley,King Estate 2013 Pfeiffer Vineyards Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/king-estate-2013-pfeiffer-vineyards-pinot-noir-willamette-valley/,Pinot Noir,2013,King Estate
12.5,White,Italy,"Enticing scents of beeswax, citrus blossom and stone fruit meet the nose. The sleek, linear palate offers crisp yellow apple, white peach and a mineral note alongside bracing acidity.",,22,90,,Collio,,Gradis'ciutta 2014 Chardonnay (Collio),https://www.winemag.com/buying-guide/gradisciutta-2014-chardonnay-collio/,Chardonnay,2014,Gradis'ciutta
13,Red,US,"Complex and fascinating aromas suggesting cranberry, cedar and mushroom get your attention right away. Next a tight, firmly tannic texture takes over and seems to hold on to the fruit flavors. The wine is light to medium in body, and seems likely to let its flavors out after 2019.",East Ridge,85,90,California,Sonoma,Sonoma Coast,Hirsch 2012 East Ridge Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/hirsch-2012-east-ridge-pinot-noir-sonoma-coast/,Pinot Noir,2012,Hirsch
13.9,Red,Australia,"I admit I was a bit disappointed by this wine's performance once it was revealed. It's still an excellent wine, but enough greenish notes intrude to keep my enthusiasm restrained. Alfalfa and mint notes on the nose lead into a combination of green peppercorn, cherry and roasted meat on the palate. It's round in the mouth, finishing on a dry, ashy note.",The Laughing Magpie,29,90,South Australia,McLaren Vale,,D'Arenberg 2010 The Laughing Magpie Shiraz-Viognier (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2010-the-laughing-magpie-shiraz-viognier-mclaren-vale/,Shiraz-Viognier,2010,D'Arenberg
13.9,Red,Argentina,"Black fruit, cedar and tobacco aromas are nice but common. This is round and extracted, but a touch low on midpalate stuffing. Cherry and plum flavors yield to oaky vanilla in front of a finish with brandied cherry and black fruit flavors. Drink through 2020.",,30,90,Mendoza Province,Mendoza,,El Enemigo 2013 Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2013-cabernet-franc-mendoza/,Cabernet Franc,2013,El Enemigo
12.5,White,Italy,"A blend of 70% Friulano, 15% Ribolla Gialla and 15% Malvasia, this is perfumed with scents suggesting yellow flower, apple, citrus fruit and hazelnut. The vibrant palate is loaded with verve and finesse, offering peach, Golden Delicious apple, sage, fennel and a hint of candied tangerine zest. A note of bitter almond closes the tangy finish.",,32,90,,Collio,,Edi Keber 2014 White (Collio),https://www.winemag.com/buying-guide/edi-keber-2014-white-collio/,White Blend,2014,Edi Keber
14.5,Red,Spain,"At first this comes across a bit stalky, which makes sense given how chilly 2008 was. But with time in the glass, this mature Mencía unleashes appealing floral and herbal notes. A linear mouthfeel with tomatoey acidity is backed by flavors of red plum, currant and spice that finish dry and crisp. Drink now.",Tilenus la Florida,32,90,Northern Spain,Bierzo,,Estefania 2008 Tilenus la Florida Mencía (Bierzo),https://www.winemag.com/buying-guide/estefania-2008-tilenus-la-florida-mencia-bierzo/,Mencía,2008,Estefania
14.5,Red,US,"Generous, fully ripe fruit flavors and an easy, melting texture make this wine easy to sink into. While it's full bodied, every sip delivers lively acidity and supportive tannins to give an appetizing grip and help the flavors continue through the finish.",,49,90,California,Mendocino County,Anderson Valley,Castello di Amorosa 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/castello-di-amorosa-2013-pinot-noir-anderson-valley/,Pinot Noir,2013,Castello di Amorosa
,White,Italy,"Scents of elderflower, hay, tomato leaf, chopped herb and crushed rock mingle in the glass. The vibrant palate doles out grapefruit, yellow peach, sage and mineral alongside crisp acidity.",,,90,,Collio,,Venica & Venica 2013 Sauvignon (Collio),https://www.winemag.com/buying-guide/venica-venica-2013-sauvignon-collio/,Sauvignon,2013,Venica & Venica
14.1,White,US,"Soft, ripe apple and nectarine notes mix with fresh lime, jasmine and Anjou pear on the nose of this unoaked bottling. A pinpoint, lemony acidity is racy once sipped, but fleshy apple and pear keep the palate grounded.",Steel,30,90,California,Central Coast,Sta. Rita Hills,Foley 2013 Steel Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-steel-chardonnay-sta-rita-hills/,Chardonnay,2013,Foley
12.5,Sparkling,Germany,"Invigorating acidity and crisp citrus and apple flavors shine in this sparkling Riesling. The mousse is elegant and smooth, brightened by tiny, persistent bubbles that seem to disseminate pops of caramel and honey sweetness.",Fitz Extra Trocken Sekt,20,90,Pfalz,,,Fitz-Ritter NV Fitz Extra Trocken Sekt Riesling (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-nv-fitz-extra-trocken-sekt-riesling-pfalz/,Riesling,,Fitz-Ritter
14,Red,Portugal,"This is an unexpected wine, unoaked Baga in the Alentejo rather than its home territory of Bairrada. The result is a wine that certainly hasn't lost its fierce tannins while gaining a rich, full black fruit character. The typical acidity is there, again mitigated by the warmer climate away from the ocean. It's a surprisingly impressive wine to drink now.",Baga ao Sol,38,90,Alentejano,,,Fitapreta 2013 Baga ao Sol Baga (Alentejano),https://www.winemag.com/buying-guide/fitapreta-2013-baga-ao-sol-red-alentejano/,Baga,2013,Fitapreta
12,White,France,"Mellow, rounded and ripe notes of fresh and baked apples promise a rich wine. The palate is more sprightly and lends plenty of gingery, peppery spice to all the abundant apple fruit. This is wired and lively, dry but very fruity and unusually spicy with a fine backbone of bright, lemony freshness. Drink soon.",Frankstein Grand Cru,50,90,Alsace,Alsace,,Domaine Charles Frey 2012 Frankstein Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2012-frankstein-grand-cru-riesling-alsace/,Riesling,2012,Domaine Charles Frey
12.5,White,France,Rich perfumes reach the nose: quince and baked apple give a seductive tone. The palate strikes with the same richness but is dry. There is concentration and earthy power against a backdrop of freshness and fruity charm.,Wiebelsberg Grand Cru,68,90,Alsace,Alsace,,Domaine Gresser 2014 Wiebelsberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2014-wiebelsberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Gresser
12,White,Germany,"Juicy streaks of grapefruit and pineapple in this spry, dry Riesling are cut by laser-focused acidity and rocky edges of slate. It's approachable and fresh yet abundantly elegant. Drink now through 2018.",Dr. L Dry,12,90,Mosel,,,Dr. Loosen 2014 Dr. L Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-dr-l-dry-riesling-mosel/,Riesling,2014,Dr. Loosen
7.5,White,Germany,"Whiffs of spice and slate lend complexity to plump, sunny peach and yellow plum flavors in this off-dry Riesling. It's fruity, approachable and easy, yet elegantly balanced.",Ürziger Würzgarten Kabinett,25,90,Mosel,,,Dr. Hermann 2014 Ürziger Würzgarten Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-hermann-2014-urziger-wurzgarten-kabinett-riesling-mosel/,Riesling,2014,Dr. Hermann
14.5,Red,Portugal,"Named after the mistress of Portugual's King João V who lived at this estate, the wine is a super-ripe expression of the warmth of an Alentejo wine. It is a powerful, structured although the tannins are surrounded by ripe berry and damson fruit flavors. It is ready to drink.",Amantis Reserva,25,90,Alentejano,,,Dona Maria-Júlio Bastos 2011 Amantis Reserva Red (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2011-amantis-reserva-red-alentejano/,Portuguese Red,2011,Dona Maria-Júlio Bastos
12.5,Dessert,France,"With time, fresh rose petals merge into heady Turkish delight notes on the nose. This is full-on Gewurztraminer with all the bells and whistles: utterly decadent rose water and honeysuckle notes are submerged in rich, indulgent sweetness. This is perfumed and full-on: a super-charged varietal expression with rich, powdery layers of rose, honey and caramel.",Cuvée Christine Vendanges Tardives,72,90,Alsace,Alsace,,Domaines Schlumberger 2011 Cuvée Christine Vendanges Tardives Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2011-cuvee-christine-vendanges-tardives-gewurztraminer-alsace/,Gewürztraminer,2011,Domaines Schlumberger
14.5,Red,Argentina,"Aromatics of raisin and earthy tobacco breathe complexities as this airs out. A balanced but ripe and mouthfilling palate holds deep flavors of blackberry and cassis. Loamy berry, fig and chocolate flavors provide pleasure on the finish. Drink through 2018.",,22,90,Mendoza Province,Uco Valley,,Bueyes 2012 Malbec (Uco Valley),https://www.winemag.com/buying-guide/bueyes-2012-malbec-uco-valley/,Malbec,2012,Bueyes
13,Red,US,"This has well-integrated herb and stem components around spicy red fruits. It punches through into a tight, well-built finish, with smooth, clean tannins. Another couple of years in bottle may help to fill it out.",Reserve,50,90,Oregon,Willamette Valley,Willamette Valley,Aubichon Cellars 2013 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/aubichon-cellars-2013-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Aubichon Cellars
11.5,Sparkling,Spain,"Bread, apple cider and yeasty complexity grace the nose on this Brut Nature. A smooth palate is now mature, ready and doesn't scrape or scour. Dry stone-fruit flavors blend with apple notes in front of a bready, toasty finish that has seltzer-like crispness. Drink through 2020.",Kripta Gran Reserva Brut Nature,85,90,Catalonia,Cava,,Agustí Torelló 2007 Kripta Gran Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/agusti-torello-2007-kripta-gran-reserva-brut-nature-sparkling-cava/,Sparkling Blend,2007,Agustí Torelló
13,White,US,"A superb value, this drinks way above its price. Buttery apple fruit is bedecked with cinnamon and buttressed with refreshing mineral-drenched acids. A nice hint of toast avoids any suggestion of clumsiness or artificiality.",,14,90,Oregon,Oregon Other,Oregon,A to Z 2014 Chardonnay (Oregon),https://www.winemag.com/buying-guide/a-to-z-2014-chardonnay-oregon/,Chardonnay,2014,A to Z
,Red,France,"89–91. Barrel Sample. There are spice and new-wood notes here, with some firm tannins alongside lighter fresh fruit flavors. The wine is showing plenty of wood at this stage; it still needs to bring out the fruit.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château La Serre 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-la-serre-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château La Serre
12,White,US,"Established in the early 70s by Ed O'Keefe Jr., this Michigan winery remains in the family to this day and maintains the founding father's focus on producing wines from 100% vinifera grapes in a region where hybrids might be the easier option. Perseverance pays off in this delightfully balanced dry Riesling that seamlessly blends juicy peach, pineapple rind and a vein of talc-dusted citrus. Texturally round and soft, with a peach-fuzz feel, this is a veritable steal for the price.",Dry,13,90,Michigan,Old Mission Peninsula,,Chateau Grand Traverse 2013 Dry Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/chateau-grand-traverse-2013-dry-riesling-old-mission-peninsula/,Riesling,2013,Chateau Grand Traverse
14.4,Red,US,"Built around a core of acidity, this wine conveys a preponderance of cedar and sage, seemingly influenced by a softer variety like Merlot, of which it has 12%. Plum and black currant provide the fruit component, before a sizably tannic finish.",,50,90,California,Napa,Napa Valley,Bright Angel WInes 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/bright-angel-wines-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Bright Angel WInes
13.4,Red,US,"Produced from a single clone—Dijon 777—this offers pretty, fragrant raspberry scents and flavors. It's just rounded out enough for ready drinking. A fairly light wine, it fades gently with a saline minerality.",Estate 777 Block,50,90,Oregon,Willamette Valley,Chehalem Mountains,Arbor Brook 2013 Estate 777 Block Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/arbor-brook-2013-estate-777-block-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Arbor Brook
13.5,Red,Spain,"Ripe plum and violet aromas carry a slight note of prune. A beefy palate shows hard tannins but nothing too tough that food can't tame. Blackened, roasted blackberry and blueberry flavors finish with charred, meaty intensity. Drink through 2020.",Roble,18,90,Northern Spain,Bierzo,,Alvarez de Toledo 2013 Roble Mencía (Bierzo),https://www.winemag.com/buying-guide/alvarez-de-toledo-2013-roble-mencia-bierzo/,Mencía,2013,Alvarez de Toledo
14.1,White,US,"A voluptuous wine that's both thick and luxurious, this vineyard-designate reveals hearty elements of crème brûlée and burnt sugar atop grandma's apple pie. It remains in balance through the richness.",Sangiacomo Vineyard,32,90,California,Sonoma,Sonoma Coast,August Truth 2013 Sangiacomo Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/august-truth-2013-sangiacomo-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,August Truth
14.3,White,US,"Truly dry, with barely perceptible 6g/L of residual sugar, this is intensely aromatic. A strong and lingering impression of talcum powder dominates. It's a potent, powerful, penetrating wine, true to variety, but a bit of a challenge with food.",Dry,16,90,Oregon,Willamette Valley,Willamette Valley,Airlie 2014 Dry Gewürztraminer (Willamette Valley),https://www.winemag.com/buying-guide/airlie-2014-dry-gewurztraminer-willamette-valley/,Gewürztraminer,2014,Airlie
13,Red,US,"Young and precise, this balances flavors of wild raspberries against a mineral foundation. Suggestions of wet stone and a dash of brown spices come through, with lots of supporting acidity. As it fades, there's a lick of chocolate from aging in 29% new French oak.",Zenith Vineyard,105,90,Oregon,Willamette Valley,Eola-Amity Hills,Adelsheim 2013 Zenith Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/adelsheim-2013-zenith-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Adelsheim
13,Red,South Africa,"The Secateurs selections are always attractive wines, and this vintage red doesn't disappoint. Accents of minty cassis, licorice, black tea and leather frame the black berry and cherry core, while lingering suggestions of purple flowers, black tea and sweet spice unfold on the finish. The plush texture and structured yet approachable tannins make this a wine that can be enjoyed now–2018.",Secateurs Red Blend,17,90,Swartland,,,A.A. Badenhorst Family Wines 2012 Secateurs Red Blend Red (Swartland),https://www.winemag.com/buying-guide/a-a-badenhorst-family-wines-2012-secateurs-red-blend-red-swartland/,Red Blend,2012,A.A. Badenhorst Family Wines
,White,France,"89–91. Barrel Sample. This wine shows the rich character of Sémillon, cut with attractive, herbal Sauvignon Blanc. It is lively, crisp and succulent.",Aile d'Argent Barrel Sample,,90,Bordeaux,Bordeaux Blanc,,Château Mouton Rothschild 2015 Aile d'Argent Barrel Sample  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2015-aile-dargent-barrel-sample-bordeaux-blanc/,Bordeaux-style White Blend,2015,Château Mouton Rothschild
,Red,France,89–91. Barrel Sample. This wine has a light touch of acidity and a black currant flavor. There are dry tannins that keep the wine firm although don't seem to add weight. The aftertaste is juicy.,Barrel Sample,,90,Bordeaux,Saint-Estèphe,,Château Le Crock 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-le-crock-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Le Crock
13.5,Red,Portugal,"This is a ripe, full frontal wine, packed with both fruit and tannins. It is structured and rich with blueberry and black currant fruitiness lifted by acidity. The wine's tannins are softening and the wine will shortly be well balanced and delicious. Drink from the end of 2016.",Os Corvos da Vinha da Costa,45,90,Bairrada,,,Campolargo 2012 Os Corvos da Vinha da Costa Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2012-os-corvos-da-vinha-da-costa-red-bairrada/,Portuguese Red,2012,Campolargo
13,White,South Africa,"Lush and toasty, this blend of 45% Chenin Blanc, 20% Grenache Blanc, 17% Roussanne, 9% Chardonnay and 9% Viognier is complex yet balanced. Scents of toasted apple, pear, beeswax, almond and brioche frame the nose, while the palate offers additional notes of clove-spiked orange and lemon custard. Ample acidity lifts the smooth mouthfeel and sweet-spiced finish. Drink now–2018.",Jackal Bird,36,90,Western Cape,,,Fable Mountain 2012 Jackal Bird White (Western Cape),https://www.winemag.com/buying-guide/fable-mountain-2012-jackal-bird-white-western-cape/,White Blend,2012,Fable Mountain
14.4,White,US,"Akin to a lemon drop, this wine offers a richness of fruit and oak along with balance. It conveys a mix of gingersnap, baked apple and lemon meringue, particularly on the finish. Medium to full bodied, it's a layered and complex expression of the variety that's right for the table.",Breakaway,24,90,California,Sonoma,Knights Valley,Hooker 2014 Breakaway Chardonnay (Knights Valley),https://www.winemag.com/buying-guide/hooker-2014-breakaway-chardonnay-knights-valley/,Chardonnay,2014,Hooker
12.5,White,Spain,"Apple and peach aromas are smooth, sophisticated and minerally. This special-selection, aged Albariño is citrusy but full in body. Orange, nectarine and papaya flavors finish with strong composition. At this stage, this is more about feel, texture and complexity than flavors. Drink now.",Colección,,90,Galicia,Rías Baixas,,Pazo de Señorans 2011 Colección Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-de-senorans-2011-coleccion-albarino-rias-baixas/,Albariño,2011,Pazo de Señorans
8.5,White,Germany,"Puckery lime and lemon flavors collide into lavish streaks of honey and marmalade in this penetrating, lip-smacking kabinett. Delicately composed with the faintest hint of sweetness, it reverberates through a high-toned, tangerine finish. Drink now through 2018.",Brauneberger Juffer Kabinett,20,90,Mosel,,,Max Ferd. Richter 2014 Brauneberger Juffer Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/max-ferd-richter-2014-brauneberger-juffer-kabinett-riesling-mosel/,Riesling,2014,Max Ferd. Richter
12,Sparkling,France,The tell-tale touch of honey so typical of Chenin Blanc gives this wine its creamy character. That contrasts with the tight apple texture and nutty character that add complexity to this delicious wine. It is rounded and soft while having the freshest aftertaste.,Brut,17,90,Loire Valley,Vouvray,,Monmousseau NV Brut  (Vouvray),https://www.winemag.com/buying-guide/monmousseau-nv-brut-vouvray/,Chenin Blanc,,Monmousseau
12,Sparkling,France,"This is so fresh and crisp with an attractive mineral character that points up the crisp apple flavors. There is a fine touch of citrus acidity as well to enhance the freshness of the wine. It is delicious, bright and refreshingly light.",Brut,25,90,Loire Valley,Crémant de Loire,,Monmousseau NV Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/monmousseau-nv-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Monmousseau
13.5,White,Spain,"Waxy peach and baked apple aromas are a touch dusty as well. This barrelfermented Viura feels round and peachy, while flavors of buttered toast, white pepper and bitter melon finish with fortitude. This is an interesting take on Viura that should age and improve through 2024.",Placet Valtomelloso,45,90,Northern Spain,Rioja,,Palacios Remondo 2012 Placet Valtomelloso Viura (Rioja),https://www.winemag.com/buying-guide/palacios-remondo-2012-placet-valtomelloso-viura-rioja/,Viura,2012,Palacios Remondo
13,White,France,"The nose is an intricate blend of rose petal, sandalwood and the ripe red-speckled skin of plump mirabelle plums. The palate echoes this perfectly, with an off-dry, cushioned and plump feel that just bathes all the senses in ripe fruit. The warm finish again emphasizes the ripe, plump fruit.",Mambourg Grand Cru,45,90,Alsace,Alsace,,Pierre Sparr 2014 Mambourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/pierre-sparr-2014-mambourg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2014,Pierre Sparr
14.5,White,US,"New winemaking and a sizable replanting effort at the producer's Spring Mountain estate are starting to show dividends in this new release, a full-bodied style true to its heritage. Bright acidity pops around a taste of pomelo and yuzu, giving the wine a zest of lemon before a caramelized finish.",Unfiltered,60,90,California,Napa,Napa Valley,Newton 2013 Unfiltered Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/newton-2013-unfiltered-chardonnay-napa-valley/,Chardonnay,2013,Newton
12,White,France,"The wine is rich and concentrated for a Muscadet. With intense fruits and acidity, it is deliciously fruity and crisp. There is a tangy texture that gives the wine zest and minerality. The aftertaste is so fresh and zingy.",Les Trois Versants Vieilles Vignes Sur Lie,15,90,Loire Valley,Muscadet Sèvre et Maine,,Domaine Martin 2014 Les Trois Versants Vieilles Vignes Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-martin-2014-les-trois-versants-vieilles-vignes-sur-lie-muscadet-sevre-et-maine/,Melon,2014,Domaine Martin
13.5,White,France,"Lemon notes are subdued by earth on the nose but they shine on a rather textured, palate that needs some air to open up. There is concentration at the core and generous freshness that lights up everything. Subtle but totally worthwhile with a clean lemon finish.",Pfingstberg Grand Cru Paradis,42,90,Alsace,Alsace,,Domaine François Schmitt 2014 Pfingstberg Grand Cru Paradis Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-francois-schmitt-2014-pfingstberg-grand-cru-paradis-riesling-alsace/,Riesling,2014,Domaine François Schmitt
9.5,White,Germany,"Swirls of penetrating peach and honey flavors pack a mighty punch in this dazzling, sunny sip. Off dry in style, it's an easy going yet elegant wine accented by saffron, blossoms and reverberating tangerine acidity. Drink now through 2017.",H,20,90,Mosel,,,Dr. Hermann 2014 H Riesling (Mosel),https://www.winemag.com/buying-guide/dr-hermann-2014-h-riesling-mosel/,Riesling,2014,Dr. Hermann
14.1,Red,US,"A delicate but earthy nose shows aromas of hibiscus, pencil lead, sagebrush and bay leaf. The palate packs a bright vibrancy, showing flavors of tart cranberry, crushed black pepper, clove, more sagebrush and juniper. This is action-packed but lightly framed.",,30,90,California,Central Coast,Monterey,Darcie Kent Vineyards 2012 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2012-pinot-noir-monterey/,Pinot Noir,2012,Darcie Kent Vineyards
14.1,Red,US,"Black and white pepper, boysenberries and roasting pork notes show on the fresh and vibrant nose of this blend of the five red Bordeaux varietals. Light and lively on the palate, it offers lots of boysenberry energy, with more pepper, thyme, cardamom and tea elements. It's a refreshing change of pace from a cool vintage.",Marinus,65,90,California,Central Coast,Carmel Valley,Bernardus 2011 Marinus Red (Carmel Valley),https://www.winemag.com/buying-guide/bernardus-2011-marinus-red-carmel-valley/,Red Blend,2011,Bernardus
13.5,White,US,"Lime-laced sour cream, brie cheese and pomelo pith show on a nose that is very rind-driven, but brisk more than bitter. The palate on this wine from Clos Pepe Vineyard offers an intriguing, refreshing spectrum of lime blossoms to lime candies, with a restrained hint of tropical gum and guava.",Liquid Joy,45,90,California,Central Coast,Sta. Rita Hills,Small and Tall 2012 Liquid Joy Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/small-and-tall-2012-liquid-joy-chardonnay-sta-rita-hills/,Chardonnay,2012,Small and Tall
14,Red,South Africa,"Another entry from Sadie's Old Vine Series, this Cinsault leads with wild, earthy aromas of game and savory herbs like sage, bay leaf and rooibos tea that are layered atop the red currant and tart cherry fruit tones. There's a touch of sharpness to the palate, with bright acidity and fine tannins that frame the sour cherry, rhubarb and citrus fruit. Enjoy through 2017.",Pofadder,58,90,Swartland,,,Sadie Family 2012 Pofadder Cinsault (Swartland),https://www.winemag.com/buying-guide/sadie-family-2012-pofadder-cinsault-swartland/,Cinsault,2012,Sadie Family
13,Red,Portugal,"From high altitude vineyards close to Spain, this structured wine has dark tannins and intense mineral notes. The fruit tones are dark in nature, with firm plum skin and blueberry flavors dominated by the dry core of tannins. Age a little longer and drink from 2017.",Beyra Reserva Tinto,15,90,Beira Interior,,,Rui Roboredo Madeira 2013 Beyra Reserva Tinto Red (Beira Interior),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2013-beyra-reserva-tinto-red-beira-interior/,Portuguese Red,2013,Rui Roboredo Madeira
14.3,Red,US,"Raw earth and black tea combine for a classic take on the variety, high-toned in wild strawberry and red cherry. Tightly wound, it opens in the glass, staying light but with texture and body, a floral wine with just enough weight.",Estate,43,90,California,Sonoma,Russian River Valley,Thomas George 2012 Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2012-estate-pinot-noir-russian-river-valley/,Pinot Noir,2012,Thomas George
14.1,Red,US,"Fresh-cracked pepper and boysenberries show on the nose of this straightforward and ready-to-drink wine, named after renowned vineyard manager Ruben “Grape Whisperer” Solorzano, who lives on the property. The palate packs tart elderberries with woody pencil shavings, black tea and peppery spice.",Ruben's Block,98,90,California,Central Coast,Ballard Canyon,Stolpman 2012 Ruben's Block Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2012-rubens-block-syrah-ballard-canyon/,Syrah,2012,Stolpman
13.5,White,Italy,"Made with Friulano, Pinot Bianco, Sauvignon, Malvasia and Ribolla Gialla, this structured white opens with enticing aromas of candied citrus zest, light oak, chopped herb and almond. The firm palate offers baked apple, nectarine, coconut, toast, vanilla and a confectionary note.",Abbazia di Rosazzo,50,90,,Rosazzo,,Livio Felluga 2012 Abbazia di Rosazzo  (Rosazzo),https://www.winemag.com/buying-guide/livio-felluga-2012-abbazia-di-rosazzo-rosazzo/,White Blend,2012,Livio Felluga
15.5,Red,US,"This is a thick, firmly structured version of a rare variety in California, smoky in black cherry and vanilla. Perfumed in sweet aromas of violet and raspberry pie, it offers a deceptively balanced fullness of body and power, with persistence to the finish.",Matthew's Station Vineyard,30,90,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2012 Matthew's Station Vineyard Tannat (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2012-matthews-station-vineyard-tannat-russian-river-valley/,Tannat,2012,Joseph Swan Vineyards
14,White,France,"Softly hinted aromatics of dried peach suggest warmth and ripeness on the nose. The just off-dry palate follows with fluid, gentle richness and a phenolic, textured midpalate. The freshness of the acidity highlights the nuance between very ripe and dried yellow plums. A subtle wine but with a core of subdued richness.",Pfersigberg Grand Cru,45,90,Alsace,Alsace,,Kuentz-Bas 2014 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-pfersigberg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2014,Kuentz-Bas
13,White,Italy,"Hay, tomato leaf and stone fruit aromas waft out of the glass. The elegant palate is a bit more reserved than the nose, offering yellow peach and chopped herb. Crisp acidity brightens the flavors while a graphite note closes the finish.",,28,90,,Collio,,Mario Schiopetto 2013 Sauvignon (Collio),https://www.winemag.com/buying-guide/mario-schiopetto-2013-sauvignon-collio/,Sauvignon,2013,Mario Schiopetto
14,Red,Portugal,"This is a rounded, ripe wine that exudes black fruits, soft tannins and juicy acidity. It is fresh, tight with a mineral texture. The six months of wood aging has served to tame the firmest tannins. That means this approachable wine is ready to drink just for its freshness and fruitiness, although it will be even better from early 2017.",Rapariga da Quinta Colheita Seleccionada,20,90,Alentejano,,,Luis Duarte 2014 Rapariga da Quinta Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2014-rapariga-da-quinta-colheita-seleccionada-red-alentejano/,Portuguese Red,2014,Luis Duarte
13.9,Red,US,This medium-bodied wine comes off as pure and focused. It shows bright and concentrated fruit aromas and delicious red cherry and raspberry flavors. The refreshing texture derives from the firm tannins and energizing acidity.,,23,90,California,Mendocino County,Mendocino,Husch 2012 Cabernet Sauvignon (Mendocino),https://www.winemag.com/buying-guide/husch-2012-cabernet-sauvignon-mendocino/,Cabernet Sauvignon,2012,Husch
11.5,White,Germany,"Lusciously peachy and floral with a deliciously clingy, silken mouthfeel, this dry Riesling offers irresistable quaffability at a seductive price point. It's unabashedly forward yet nuanced. Brisk and cutting on the finish, it's a balanced, refreshing sip. Drink now through 2018.",Dry Style,13,90,Rheinhessen,,,Schäfer 2014 Dry Style Riesling (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2014-dry-style-riesling-rheinhessen/,Riesling,2014,Schäfer
14,Red,Argentina,"Earthy black-fruit and spice aromas are clean and welcoming, while this is potent and full of life on the palate. Black cherry, coffee and chocolate flavors are intense and finish with a notable amount of minty menthol character. Drink through 2019.",Reserve,19,90,Mendoza Province,Valle de Uco,,Salentein 2013 Reserve Malbec (Valle de Uco),https://www.winemag.com/buying-guide/salentein-2013-reserve-malbec-valle-de-uco/,Malbec,2013,Salentein
14.5,Red,Argentina,"This full-bodied, layered Cabernet opens with mossy, damp aromas that suggest a forest after a rain. The palate is direct and solid, with good depth. Flavors of cola, baked plum, raisin and chocolate finish strong and with previously announced notes of cocoa, mocha and prune. Drink through 2019.",Gran Reserva,38,90,Mendoza Province,Mendoza,,Sur de los Andes 2012 Gran Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/sur-de-los-andes-2012-gran-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Sur de los Andes
14.5,Red,Australia,"An excellent value, this is a fairly full-bodied, slightly creamy-textured Shiraz that should provide ample pleasure through 2020. Smoky, plummy fruit finishes warm and plush.",Black Clay,15,90,South Australia,Barossa,,St Hallett 2013 Black Clay Shiraz (Barossa),https://www.winemag.com/buying-guide/st-hallett-2013-black-clay-shiraz-barossa/,Shiraz,2013,St Hallett
19.5,Port/Sherry,Portugal,"All about fruit, this is a ready-to-drink Port, although it could also age. Red fruits and dried raisins are lifted by the intense acidity as well as the tannic structure, producing a wine that is on the dry side for Port. Because it is not filtered, the wine will throw a sediment; however, that also means that the wine could age, although it is delicious, ripe and fruity now.",Unfiltered Late Bottled Vintage,26,90,Port,,,Quinta do Noval 2009 Unfiltered Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-do-noval-2009-unfiltered-late-bottled-vintage-port/,Port,2009,Quinta do Noval
13,White,Portugal,"Ripe while still so fresh, this is a tangy, citrus-flavored wine. It has a rich creamy character that fills the mouth with a fine array of fruits, yellow fruits and pink grapefruit. The wine is ready to drink.",Primeiras Vinhas,25,90,Vinho Verde,,,Quinta de Soalheiro 2014 Primeiras Vinhas Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quinta-de-soalheiro-2014-primeiras-vinhas-alvarinho-vinho-verde/,Alvarinho,2014,Quinta de Soalheiro
13.5,Red,Israel,"A bouquet of blueberry, pomegranate and juniper berry braces the palate for flavors of blueberry, raspberry, anise, juniper berry and eucalyptus that sit in a plexus of comforting tannins. Fruity and cool flavors battle it out for dominance, with fruit remaining victorious on the bright and juicy finish.",Fusion,14,90,Galilee,,,Segal's 2013 Fusion Red (Galilee),https://www.winemag.com/buying-guide/segals-2013-fusion-red-galilee/,Bordeaux-style Red Blend,2013,Segal's
14.2,White,US,"A thick, rich and balanced expression of great, estate-owned dirt, this wine has well-developed elements of green apple, pear and lemon, with teases of wet stone and gravelly minerality.",Estate Grown,28,90,California,Napa-Sonoma,Carneros,Silverado 2013 Estate Grown Chardonnay (Carneros),https://www.winemag.com/buying-guide/silverado-2013-estate-grown-chardonnay-carneros/,Chardonnay,2013,Silverado
14.5,Red,Portugal,"This is a dense wine from the Perescuma estate in the southeast Alentejo. It is going to take a while to mature. At the moment, tannins dominate the potential of the black fruits. Oak aging has given this wine extra depth. It's going to be a fine wine, but needs time. Drink from 2018.",,14,90,Alentejano,,,Perescuma 2014 Red (Alentejano),https://www.winemag.com/buying-guide/perescuma-2014-red-alentejano/,Portuguese Red,2014,Perescuma
13,Red,US,"Each Le Cadeau wine has a different consulting winemaker. Scott Shull (Raptor Ridge) made this generously toasty wine. Bright fruit flavors bring berry and cherry forward, though in this young wine they are not yet completely integrated. Give it some hours of aeration and it pulls together nicely, or cellar it until 2018.",Diversité,50,90,Oregon,Willamette Valley,Willamette Valley,Le Cadeau 2013 Diversité Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/le-cadeau-2013-diversite-pinot-noir-willamette-valley/,Pinot Noir,2013,Le Cadeau
13.5,White,US,"Intensely floral on the nose, this is a blend of 70% Pinot Grigio grown in Carneros, 15% Traminer also grown in Carneros, and 15% Moscato giallo from Lodi, which the producer has previously employed in delightful wines of its own. Lilting and bright, it has substance behind the equal balance of fruit and spice, offering a taste of lemony ginger and pear.",Zelo Bianco,24,90,California,Napa,Carneros-Napa Valley,Uvaggio 2014 Zelo Bianco White (Carneros-Napa Valley),https://www.winemag.com/buying-guide/uvaggio-2014-zelo-bianco-white-carneros-napa-valley/,White Blend,2014,Uvaggio
14,Red,Portugal,"All the warm southern heat of the Alentejo is in this wine. It is rich, generous and full of ripe, black fruits. Berries and juicy damsons are spiced with pepper, rich tannins and lifted by acidity. It is a wine for big meat dishes, for stews, a powerful, no-holds-barred style. It will be ready to drink from 2017.",Azul Portugal Reserva,40,90,Alentejano,,,Wines & Winemakers 2013 Azul Portugal Reserva Red (Alentejano),https://www.winemag.com/buying-guide/wines-winemakers-2013-azul-portugal-reserva-red-alentejano/,Portuguese Red,2013,Wines & Winemakers
13.5,Red,US,"Beautiful aromas suggest wild plum and cherry. Those fruits continue in the flavors, along with highlights of orange peel, all framed with clean acids and tight tannins.",,45,90,Oregon,Willamette Valley,Willamette Valley,Penner-Ash 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/penner-ash-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Penner-Ash
14.5,Red,Australia,"This is a supple, creamy-textured Shiraz to enjoy through 2020. Red-fruit notes of strawberry and raspberry marry easily with dark hints of plum and mocha, then linger gently on the finish.",Sneaky,15,90,South Australia,Langhorne Creek,,Killibinbin 2013 Sneaky Shiraz (Langhorne Creek),https://www.winemag.com/buying-guide/killibinbin-2013-sneaky-shiraz-langhorne-creek/,Shiraz,2013,Killibinbin
13.5,White,France,"Notions of ripe fresh pears and pear compote on the nose segue into the more pliable fruitiness of ripe mirabelle plums. This is off-dry but offset by a little phenolic grip and a lively streak of freshness. Nose, palate and finish all speak of golden mirabelles.",Mambourg Grand Cru,34,90,Alsace,Alsace,,Jean-Marc Bernhard 2013 Mambourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2013-mambourg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Jean-Marc Bernhard
13.5,White,Portugal,"Alvarinho and Sauvignon Blanc in the blend of this wine give it a crisp, herbal freshness that's broadened out by fermentation in new French oak. So it is both fresh and rich, full of citrus as well as yellow fruit flavors. It's still young and should be aged, so drink from 2017.",Vila Santa Reserva Branco,,90,Alentejano,,,J. Portugal Ramos 2014 Vila Santa Reserva Branco White (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-vila-santa-reserva-branco-white-alentejano/,Portuguese White,2014,J. Portugal Ramos
14.5,Red,Portugal,"An impressive and concentrated wine that brings out tannins as well as the fine perfumes that lie at the heart of a Touriga Nacional. It is certainly dense with blackberry and black plum fruits giving a juicy side to the young tannins. As it develops, the wine will show elegance while remaining super-rich and opulent. Drink from 2018.",,19,90,Lisboa,,,Adega Mãe 2013 Touriga Nacional (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2013-red-lisboa/,Touriga Nacional,2013,Adega Mãe
14.6,Red,US,"From an estate property, this is among the winery's top bottlings every year. In this stellar vintage it shows well in a mix of cranberry and dense earth. Tightly wound and still a touch chewy in tannin weight, the oak is present yet integrated, allowing the ripe fruit to shine.",Lone Tree,69,90,California,Napa-Sonoma,Carneros,Acacia 2013 Lone Tree Pinot Noir (Carneros),https://www.winemag.com/buying-guide/acacia-2013-lone-tree-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Acacia
13,White,Italy,"Polished and crisp, this offers enticing scents of cut grass, gooseberry, tomato vine and a whiff of green bell pepper. The racy palate offers peach, juicy nectarine, grapefruit and mineral alongside a backbone of vibrant acidity.",,20,90,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Sauvignon (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-sauvignon-alto-adige-valle-isarco/,Sauvignon,2014,Abbazia di Novacella
14.6,Red,US,"Plum and blackberry shout from the glass, wrapping around an oaky, leathery texture and hits of smoky char and vanilla. This full-bodied wine finds a groove of balance as it goes, adding a lengthy streak of pepper on the finish.",Parmelee-Hill Vineyard,48,90,California,Sonoma,Sonoma Coast,Armida 2013 Parmelee-Hill Vineyard Zinfandel (Sonoma Coast),https://www.winemag.com/buying-guide/armida-2013-parmelee-hill-vineyard-zinfandel-sonoma-coast/,Zinfandel,2013,Armida
13.9,Red,US,"A mix of clones 115, 177 and Pommard, this tart, tightly wound wine brings cranberry, black cherry and red-licorice flavors together. There's ample acidity, yet it remains in balance, with good focus and length.",Heritage Cuvée,30,90,Oregon,Willamette Valley,Chehalem Mountains,Arbor Brook 2013 Heritage Cuvée Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/arbor-brook-2013-heritage-cuvee-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Arbor Brook
14,Red,Argentina,"This is proving to be one of Argentina's most consistently excellent wines for under $20. This vintage shows cherry, cola and cassis aromas prior to a firm, tannic palate. Rooty, oaky berry fruit along with vanilla, tobacco and caramel provides for a full flavor experience. Drink through 2020.",,17,90,Mendoza Province,Mendoza,,Durigutti 2013 Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/durigutti-2013-cabernet-franc-mendoza/,Cabernet Franc,2013,Durigutti
14.3,Red,US,"An impressive showing from a region once lost to Pierce's disease, this bottling of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot combines fresh boysenberry aromas with crushed mint, black pepper and a hint of chile. The palate offers fresh-pressed blueberry juice with chopped dill and spearmint, giving much promise for new vineyards in Ojai.",Cani Amante Block 4 Ojai Valley Vineyard,48,90,California,Central Coast,Ventura County,Four Brix 2013 Cani Amante Block 4 Ojai Valley Vineyard Red (Ventura County),https://www.winemag.com/buying-guide/four-brix-2013-cani-amante-block-4-ojai-valley-vineyard-red-ventura-county/,Bordeaux-style Red Blend,2013,Four Brix
14.5,Red,Spain,"Balsamic aromas of black fruits and tobacco turn saucy and ultimately gritty as this warmvintage Toro unfolds. High tartaric acidity and grabby tannins make for a rugged mouthfeel, while woody flavors blend with roasted, saucy plum and berry fruit prior to a salty, herbal, leathery tasting finish that's still highly tannic six years after harvest. Drink through 2024.",2V Premium,140,90,Northern Spain,Toro,,Elias Mora 2009 2V Premium  (Toro),https://www.winemag.com/buying-guide/elias-mora-2009-2v-premium-toro/,Tinta de Toro,2009,Elias Mora
13.5,White,France,"Ripe, velvety notions of juicy pear and pear peel perfume the subtle nose. The palate has the same, bright, friendly but utterly balanced juiciness that is immensely appetizing. The palate is dry and lithe and has a fine acidic backbone of lemony freshness.",Winzenberg Grand Cru,17,90,Alsace,Alsace,,Hubert Meyer 2014 Winzenberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/hubert-meyer-2014-winzenberg-grand-cru-riesling-alsace/,Riesling,2014,Hubert Meyer
13,White,Italy,"Creamy and crisp, this lovely wine is delicately scented with yellow apple and mineral. The flavors carry over to the linear, elegant palate along with a note of pear while vibrant acidity lends plenty of verve.",,17,90,,Alto Adige,,Erste Neue 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Erste Neue
,Red,France,"89–91. Barrel Sample. Dry and firm, this is a structured wine. It has hints of dark chocolate with seriously dry tannins. The acidity at the end hints at fruitiness in the future.",Barrel Sample,,90,Bordeaux,Saint-Estèphe,,Château Lilian Ladouys 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-lilian-ladouys-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Lilian Ladouys
,Red,France,"89–91. Barrel Sample. With its crisp acidity and light tannins, this wine will develop quickly. Black currant and touches of spice make it attractive, with the acidity continuing right through to the end.",Barrel Sample,,90,Bordeaux,Pauillac,,Château Croizet-Bages 2015 Barrel Sample  (Pauillac),https://www.winemag.com/buying-guide/chateau-croizet-bages-2015-barrel-sample-pauillac/,Bordeaux-style Red Blend,2015,Château Croizet-Bages
,Red,France,"89–91. Barrel Sample. This wine is austere, more structured than fruity. It has dry tannins and stalky fruit flavors, with medium acidity.",Barrel Sample,,90,Bordeaux,Haut-Médoc,,Château Camensac 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-camensac-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Camensac
13,Dessert,France,"Softly scented notes of apricot compote entice the nose. The palate is honeyed and pliable, with layers of sweetness and richness. Fresh lemon oil acidity holds against that but overall accentuates the honeyed apricot notes that are the chief theme of this luscious wine.",Eichberg Grand Cru Vendanges Tardives,60,90,Alsace,Alsace,,Domaine Charles Baur 2009 Eichberg Grand Cru Vendanges Tardives Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2009-eichberg-grand-cru-vendanges-tardives-pinot-gris-alsace/,Pinot Gris,2009,Domaine Charles Baur
,Red,France,"89–91. Barrel Sample. This wine is fresh, fruity and light in texture. It does show tannins while also having bright acidity and a firm aftertaste.",Barrel Sample,,90,Bordeaux,Pomerol,,Château la Grave 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-la-grave-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château la Grave
,Red,France,"89–91. Barrel Sample. This wine has a full texture of intense tannins while allowing room for black currant acidity. It has weight and a complex, firm structure that balances fruit and a dry core that hints at wood.",Barrel Sample,,90,Bordeaux,Haut-Médoc,,Château d'Hanteillan 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-hanteillan-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château d'Hanteillan
,Red,France,"89–91. Barrel Sample. While spicy wood dominates the aroma of this wine, on the palate there is a fresh suggestion of black fruits. It is dry, although the fruit will certainly continue to develop.",Barrel Sample,,90,Bordeaux,Margaux,,Château Desmirail 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-desmirail-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Desmirail
12.5,White,Germany,"True to label, this dry, invigorating Riesling is a showcase of Mosel-style minerality. Racy lime, pineapple and tangerine flavors are intensified by slatey, salty tangs of minerality that reverberate on the finish.",Dry Mineral,20,90,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Dry Mineral Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-dry-mineral-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
12.5,White,Germany,"Bürklin-Wolf's standard label Wachenheim-dry Riesling has all the vivacious acidity and citrus flavor of its premier cru counterparts but is also starker and leaner in style. Its sharp, angular feel is elegant and penetrating though, finishing with a nuanced dusting of saffron and crushed minerals. Drink now through 2018.",Wachenheimer Dry,20,90,Pfalz,,,Dr. Bürklin-Wolf 2014 Wachenheimer Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/dr-burklin-wolf-2014-wachenheimer-dry-riesling-pfalz/,Riesling,2014,Dr. Bürklin-Wolf
12,White,France,"A creamier notion of ripe apples with custard pervades both nose and palate of this soft wine. The acidity is bright and pure but cushioned by creaminess that gives this a very approachable, very friendly and fruity aspect.",Sommerberg Grand Cru,45,90,Alsace,Alsace,,Domaine Schoffit 2014 Sommerberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2014-sommerberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Schoffit
,Red,France,"89–91. Barrel Sample. This wine has great black fruits and soft tannins. It is juicy, with intense acidity and dashes of pepper and spice. This is the third wine of Château Valandraud.",Le 3 de Valandraud Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Valandraud 2015 Le 3 de Valandraud Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-valandraud-2015-le-3-de-valandraud-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Valandraud
,Red,France,89–91. Barrel Sample. This wine has so much structure and so much wood that it will be hard for it to broaden out with fruit. The acidity is the one component that may allow it to add an extra dimension.,Barrel Sample,,90,Bordeaux,Saint-Julien,,Château Saint-Pierre 2015 Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-saint-pierre-2015-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Château Saint-Pierre
12.5,Sparkling,South Africa,"Made from 52% Pinot Noir and 48% Chardonnay, this traditional sparkler offers subtle scents of toasted apple skin, orange peel and baking spice that continue through to the palate. Notes of pear and melon flesh abound, the fleshy flavors and creamy mousse lifted by ample acidity. Soft spice and a hint of peach pit unfold on the finish.",Cap Classique Brut Reserve,44,90,Western Cape,,,Colmant NV Cap Classique Brut Reserve  (Western Cape),https://www.winemag.com/buying-guide/colmant-nv-cap-classique-brut-reserve-western-cape/,Champagne Blend,,Colmant
13.5,Red,Australia,"Given the tiny yields and commitment to biodynamic principles, I suppose one can justify this wine's elevated price. But tasted blind, it's just another finely wrought example of Margaret River Cabernet. Red currant aromas and flavors mark this medium-bodied wine, turning tangy and crisp on the long finish.",,250,90,Western Australia,Margaret River,,Cloudburst 2012 Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/cloudburst-2012-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2012,Cloudburst
,Red,France,"89–91. Barrel Sample. This wine has aromas of eucalyptus, spice and minty fruit. It is bright in acidity and juicy black-currant flavors. The wine ends with a fine layer of tannin.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Clos Romanile 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/clos-romanile-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Clos Romanile
,Red,France,"89–91. Barrel Sample. Laden with new wood flavors and dark spice, this is a wine that still has to find its fruit. It does have structure and ample acidity, so hopefully the fruit will become more pronounced with time. The producer needs to be careful about how much wood aging there is.",Barrel Sample,,90,Bordeaux,Pomerol,,Clos Beauregard 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/clos-beauregard-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Clos Beauregard
14.5,Red,Australia,"This blends fruit from two vineyards, one 80-plus years old, the other 120-plus, then adds ample oak. Cedar, vanilla and plum lead the way, with brighter notes of raspberry emerging with time in the glass. It's not overly extracted or tannic, with a slight creaminess to the texture and an admirably long, supple finish. Drink now–2025.",Old Vine Reserve Release,43,90,South Australia,McLaren Vale,,Cape Barren 2010 Old Vine Reserve Release Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/cape-barren-2010-old-vine-reserve-release-shiraz-mclaren-vale/,Shiraz,2010,Cape Barren
14.5,Red,US,"This sultry wine is sourced from the producer's Trenton Road vineyard, cooler than where the winery itself sits in Chalk Hill. Planted to six clones, it provides this bottling with a taste of blueberry and raspberry integrated around soft, juicy tannins and a brightness of acidity.",Estate Bottled,48,90,California,Sonoma,Russian River Valley,Chalk Hill 2013 Estate Bottled Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/chalk-hill-2013-estate-bottled-pinot-noir-russian-river-valley/,Pinot Noir,2013,Chalk Hill
13,Red,US,"As with many of Oregon's 2013 Pinots, this is more refined, more austere, more herbal and lower in alcohol than the fruity, forward 2012s. It's a matter of personal preference which is preferable. The fruit here begins in rhubarb and runs to raspberry, with a stop for citrus peel along the way. Spicy highlights of clove and coriander roll into a bright finish.",Oregon,35,90,Oregon,Willamette Valley,Willamette Valley,Aubichon Cellars 2013 Oregon Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/aubichon-cellars-2013-oregon-pinot-noir-willamette-valley/,Pinot Noir,2013,Aubichon Cellars
13,White,Spain,"While the nose on this barrel-fermented Verdejo is resiny, the oak is of high quality and does a good job accenting minerally apple notes. Lively acidity keeps this fresh, although it's a bit wanting in the midpalate. Flavors of raw oak, vanilla and citrus fruits finish short but with clarity.",,,90,Northern Spain,Rueda,,Campo Eliseo 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/campo-eliseo-2013-verdejo-rueda/,Verdejo,2013,Campo Eliseo
14.2,Red,US,"This is a consistently good offering and special bottling from the producer. The wine is earthy, stemmy and herbal, with a big tannic backbone built for aging. Pomegranate and cranberry provide a crispness of shy red fruit that opens and softens in the glass. Drink now through 2021.",Founder's Reserve,75,91,California,Napa-Sonoma,Carneros,ZD 2013 Founder's Reserve Pinot Noir (Carneros),https://www.winemag.com/buying-guide/zd-2013-founders-reserve-pinot-noir-carneros/,Pinot Noir,2013,ZD
13,White,Australia,"Yalumba pioneered Viognier in Australia and the current crop of wines testifies to the company's efforts. This bottling is full bodied and rich to the point of being slightly oily on the palate, where it delivers bold flavors of honey, apricot and grilled pineapple. Drink now.",,19,91,South Australia,Eden Valley,,Yalumba 2013 Viognier (Eden Valley),https://www.winemag.com/buying-guide/yalumba-2013-viognier-eden-valley/,Viognier,2013,Yalumba
20,Port/Sherry,US,"Intriguing aromas of dried herbs give nuance to the heartier bourbon barrel, cherry candy and caramel aromas on the nose of this bottling of traditional Portuguese varieties Touriga Nacional, Tinta Cão, Tinta Francesca and Tinta Madeira. Caramelized black cherries and blueberries mesh with peppercorns and asphalt on the palate, which is expressive and nuanced for such a powerful style.",Vista Verde Vineyard,40,91,California,Central Coast,San Benito County,Williams Selyem 2010 Vista Verde Vineyard Port (San Benito County),https://www.winemag.com/buying-guide/williams-selyem-2010-vista-verde-vineyard-port-san-benito-county/,Port,2010,Williams Selyem
12.9,Red,US,"Previously lableled Quatre Journaux, this is now vineyard-designated, but otherwise everything remains unchanged. It's a pretty wine, with rhubarb and red-plum fruit. Further details of orange peel and chocolate emerge as it opens. The perfectly balanced acids and tannins suggest it will thrive in the cellar. Drink now–2006.",Azana,70,91,Oregon,Willamette Valley,Chehalem Mountains,Scott Paul 2013 Azana Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/scott-paul-2013-azana-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Scott Paul
9,White,Germany,"While rich and almost nectar like in ripeness, this vibrantly peachy, floral wine is kept in check by an exhilarating strike of lime acidity. Off dry in style, it's concentrated and penetrating, yet bracingly sheer. It would be a showstopper apéritif at the most elegant cocktail party.",Piesporter Günterslay Kabinett,22,91,Mosel,,,Ulrich Langguth 2014 Piesporter Günterslay Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/ulrich-langguth-2014-piesporter-gunterslay-kabinett-riesling-mosel/,Riesling,2014,Ulrich Langguth
14.7,Red,US,"This is produced only in the best vintages; here from just two barrels the winery noted as standouts. Concentrated flavors of cherry and cassis are amplified with a streak of red licorice. Acids keep the wine poised and fresh, and the finish brings in a dollop of chocolate and a hint of cut tobacco.",Winemaker's Reserve,35,91,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2012 Winemaker's Reserve Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2012-winemakers-reserve-pinot-noir-elkton-oregon/,Pinot Noir,2012,River's Edge
14,Red,Israel,"A nose of black cherry, violet and vanilla paves the way for a grown up mélange of fruit and savory flavors that include raspberry, cassis, brambles and smoked meat. Long-lasting tannins coat the palate through a finish marked by notes of berries and smoke.",Special Reserve,60,91,Galilee,,,Recanati 2012 Special Reserve Red (Galilee),https://www.winemag.com/buying-guide/recanati-2012-special-reserve-red-galilee/,Red Blend,2012,Recanati
14,Red,Portugal,"Named after an 18th century Marquesa de Alorna, who was a poet, this tight muscular wine is firm with tannins that are almost too dense and extracted. It does have a fruitier aspect with juicy black currant and blueberry fruits. They are shot through with those dark tannins and certainly mean the wine needs to age. Drink from 2019.",Marquesa da Alorna Grand Reserva,30,91,Tejo,,,Quinta da Alorna 2012 Marquesa da Alorna Grand Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-alorna-2012-marquesa-da-alorna-grand-reserva-red-tejo/,Portuguese Red,2012,Quinta da Alorna
13.5,Red,US,"Among an extensive single-vineyard lineup from Purple Hand, this wine has fruit flavors centered around strawberries, with a slightly dilute sense of minerality. The wine expands and impresses as it continues into a lengthy, elegant finish, adding strength in the back palate.",Stoller Vineyard,50,91,Oregon,Willamette Valley,Dundee Hills,Purple Hands 2014 Stoller Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/purple-hands-2014-stoller-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2014,Purple Hands
14.1,Red,US,"Previously labeled Rouge Prestige, this unique varietal wine brings huckleberry, elderberry and cranberry fruit into focus, with sharp acids and highlights of clove and oak. It's substantial and tannic, yet without any heaviness to the mouthfeel. Aged in 25% new French oak, it has 10% Malbec blended in.",Papa Joe's Private Stash,30,91,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Papa Joe's Private Stash Mondeuse (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-papa-joes-private-stash-mondeuse-applegate-valley/,Mondeuse,2013,Plaisance Ranch
14.5,Red,Israel,"Dark ruby in color, this wine has a bouquet of black cherry, green pepper and pomegranate. Smooth tannins provide a backdrop for flavors of black cherry, cranberry, smoke and Mediterranean herbs that recede slightly on the bright cherry finish.",Adama,22,91,Galilee,,,Tabor 2011 Adama Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/tabor-2011-adama-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Tabor
13.8,Red,US,"This wine has intense and complex flavors while keeping a graceful texture and great balance between acidity, body and tannins. Aromas suggest raspberries and strawberries with hints of pine forest and earth, while the flavors are vivid and bright.",Lot 15,19,91,California,North Coast,North Coast,Tangley Oaks 2013 Lot 15 Pinot Noir (North Coast),https://www.winemag.com/buying-guide/tangley-oaks-2013-lot-15-pinot-noir-north-coast/,Pinot Noir,2013,Tangley Oaks
14.8,Red,US,"Robust and brawny, this longtime estate wine offers a combination of red and black berry, rich and succulent as if in a crumble, topped in vanilla and pleasing sprinkles of nutmeg and cardamom. Complex and layered, it delivers in flavor and structure.",Home Ranch Estate,58,91,California,Sonoma,Alexander Valley,Seghesio 2013 Home Ranch Estate Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/seghesio-2013-home-ranch-estate-zinfandel-alexander-valley/,Zinfandel,2013,Seghesio
14.5,Red,Portugal,"Dominated by Touriga Nacional (70%), this is a dark-hued, beautifully perfumed wine. Still young and dense with tannins and very fresh black currant fruits, it is a wine that will develop slowly. The oak aging has smoothed the corners of the fruit, bringing out spice and enhancing the firm texture. Drink from 2018.",Quinta do Côa Reserva,25,91,Douro,,,Rui Roboredo Madeira 2013 Quinta do Côa Reserva Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2013-quinta-do-coa-reserva-red-douro/,Portuguese Red,2013,Rui Roboredo Madeira
14.5,Red,US,"The Brown Ranch is a relatively warm swath of the appellation, which touches Hyde Vineyard, its neighbor. This wine shows a wealth of toasty oak and black fruit on its robust frame, but opens into softening layers of black tea and blackberry in the glass. Smooth and full bodied, it's a lush, vanilla-kissed wine.",Brown Ranch,75,91,California,Napa-Sonoma,Carneros,Walt 2013 Brown Ranch Pinot Noir (Carneros),https://www.winemag.com/buying-guide/walt-2013-brown-ranch-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Walt
,Red,Portugal,"Firm and tannic, this is a dense wine that is still young. It has concentrated tannins that dominate the potential of the juicy fruit. There is some of the typical minerality of a Dão wine that gives a tight texture. All these elements will soften soon to produce a fine, ripe wine. Drink from 2017.",Colheita Seleccionada,45,91,Dão,,,Quinta do Covão 2013 Colheita Seleccionada Red (Dão),https://www.winemag.com/buying-guide/quinta-do-covao-2013-colheita-seleccionada-red-dao/,Portuguese Red,2013,Quinta do Covão
14,Red,Portugal,"Rich and full, this is a finely balanced wine, named after a falconry that has been on the Casal Branco estate. It has a great blend of tannins and dark plum fruits giving a solid structure. The fruit is ripe, fresh with acidity while also concentrated. The wine could age further, so drink from late 2016.",Falcoaria Clássico,17,91,Tejo,,,Quinta do Casal Branco 2013 Falcoaria Clássico Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2013-falcoaria-classico-red-tejo/,Portuguese Red,2013,Quinta do Casal Branco
13.5,Red,Portugal,"Rede is at the western, cooler end of the Douro vineyards and it shows in the fresh feel to this wine. The tannins are softer as well, creating a wine that is much more about fruit than about structure. Black fruits show well freshened with acidity and balanced with the dry, final tannins. Drink from 2017.",Reserva Tinto,20,91,Douro,,,Quinta da Rede 2013 Reserva Tinto Red (Douro),https://www.winemag.com/buying-guide/quinta-da-rede-2013-reserva-tinto-red-douro/,Portuguese Red,2013,Quinta da Rede
13,White,Italy,"Lovely varietal aromas of honeysuckle, beeswax and apricot lead the way on this exhilarating white. The vibrant, delicious palate offers nectarine, yellow peach and pineapple alongside lively acidity. A honeyed mineral note seals the lingering finish.",,25,91,,Delle Venezie,,Moser 2013 Riesling (Delle Venezie),https://www.winemag.com/buying-guide/moser-2013-riesling-delle-venezie/,Riesling,2013,Moser
15.8,Red,US,"A powerfully intense wine from an historic vineyard site, this has a surprisingly welcoming theme of tangy acidity behind the ripeness of the black and red fruit, the typical blackberry giving way to brighter notes of pomegranate and red cherry. The finish delivers a fistful of black pepper and back note of leather.",Papera Vineyard,34,91,California,Sonoma,Russian River Valley,Novy 2013 Papera Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/novy-2013-papera-vineyard-zinfandel-russian-river-valley/,Zinfandel,2013,Novy
14.5,Red,Argentina,"Dense aromas of plum, cassis and prune set up a powerful palate with core acidity and good balance. High-energy plum fruit blends with denser prune and beef jerky flavors in front of a solid but easy finish that's not too tannic or grabby. Drink through 2019.",Don Nicanor,19,91,Mendoza Province,Mendoza,,Nieto Senetiner 2012 Don Nicanor Malbec (Mendoza),https://www.winemag.com/buying-guide/nieto-senetiner-2012-don-nicanor-malbec-mendoza/,Malbec,2012,Nieto Senetiner
12.5,White,France,"The appetizing perfume is a perfect fusion of lemon zest and tart apple. The palate also pitches that same, ripe freshness against zingy tang. The palate is dry, textured and juicy and thus very moreish. This is very alive and appetizing with a super-clean, lip-smacking finish.",Frankstein Grand Cru,50,91,Alsace,Alsace,,Domaine Charles Frey 2014 Frankstein Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2014-frankstein-grand-cru-riesling-alsace/,Riesling,2014,Domaine Charles Frey
13.9,Red,US,"The color is light, which is natural for the variety, while aromas are lightly fruity, earthy and tobacco-like. Bright raspberry and cranberry flavors come with cedar and dried-herb accents that add complexity. It's medium bodied, well balanced and light in tannins, with a very appetizing texture.",Lodi Native Stampede Vineyard,30,91,California,Central Valley,Clements Hills,Fields Family 2013 Lodi Native Stampede Vineyard Zinfandel (Clements Hills),https://www.winemag.com/buying-guide/fields-family-2013-lodi-native-stampede-vineyard-zinfandel-clements-hills/,Zinfandel,2013,Fields Family
13,White,France,"Subdued but promising apple-ripeness on the nose leads to a rounded, fully mature palate that rings with fresh and dried apple. There are hints of hay and and a wonderfully, clean core of lemon freshness that is supremely well cushioned on these rich, intense flavors. Drink 2016–2019.",Rosacker Grand Cru Vieilles Vignes,27,91,Alsace,Alsace,,Frédéric Mallo 2010 Rosacker Grand Cru Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/frederic-mallo-2010-rosacker-grand-cru-vieilles-vignes-riesling-alsace/,Riesling,2010,Frédéric Mallo
13.8,Red,US,"The storied Carneros producer dips a toe into Oregon with this new release. It's got ample herbal aromatics and bright, brambly berry fruit, with cinnamon-stick highlights. Quite young and tight, it has a few rough edges to be smoothed out with additional bottle age. This will drink best from 2020–2025.",Yamhill Vista Vineyard,60,91,Oregon,Willamette Valley,Yamhill-Carlton,Etude 2013 Yamhill Vista Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/etude-2013-yamhill-vista-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Etude
,Red,France,90–92. Barrel Sample. This is a juicy wine that is light and fruity. It has some structure although that is lost in the general welter of red fruits. It is a wine for medium-term aging.,Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Bellevue-Mondotte 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-bellevue-mondotte-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Bellevue-Mondotte
12.5,White,Portugal,"Consultant Anselmo Mendes, well known for his work in the northern Alvarinho region of the Minho and Vinho Verde, has worked his magic here in Lisboa with this beautifully creamy ripe wine. It has touches of yellow fruits that are brightened with acidity and sliced apple flavors. It is still young and likely to develop well, so wait until late 2016.",,19,91,Lisboa,,,Adega Mãe 2014 Alvarinho (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2014-alvarinho-lisboa/,Alvarinho,2014,Adega Mãe
20,Port/Sherry,Portugal,"Compared to a 20-year-old tawny (which is a blend of wines to give an approximate average), this 20-year old Colheita is completely from this lesser vintage Port year although one that produced some attractive fruity wines. There is a balance between red fruits and wood tannins that have produced a wine that is on the sweeter side for a tawny, and delicious to drink now.",Colheita Tawny,52,91,Port,,,Barros 1996 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/barros-1996-colheita-tawny-port/,Port,1996,Barros
12.9,Red,US,"Bright, tart fruit conjures up fresh raspberries and cranberries, with potent acids and light hints of metal shavings and dried leaves. A lovely wisp of cinnamon toast elevates the finish.",Thistle Vineyard,48,91,Oregon,Willamette Valley,Dundee Hills,Ayoub 2013 Thistle Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/ayoub-2013-thistle-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Ayoub
15,Red,Argentina,"Those familiar with Altocedro's Malbecs know that oak will be a key player. For this 200-case, small-batch wine, the nose offers a blast of barrel power that initially smells like a sawmill. The palate is bold and full, with flavors of buttery oak, vanilla and salty black fruits. There's grip to the finish, which, not surprisingly, tastes woody, dark and minty. Drink through 2022.",Finca Los Gallegos,35,91,Mendoza Province,La Consulta,,Altocedro 2013 Finca Los Gallegos Malbec (La Consulta),https://www.winemag.com/buying-guide/altocedro-2013-finca-los-gallegos-malbec-la-consulta/,Malbec,2013,Altocedro
16.8,Red,US,"A huge, concentrated wine, this offers all the characteristic ripeness and big flavor in the variety, from brown sugar to baked plum to vanilla to tar. Almost reaching Port-like proportions in terms of alcohol and weight, it pulls back just enough to reveal spicy black pepper and cinnamon on the finish.",Bismark Mountain Vineyard,64,91,California,Sonoma,Moon Mountain District Sonoma County,Hanna 2014 Bismark Mountain Vineyard Zinfandel (Moon Mountain District Sonoma County),https://www.winemag.com/buying-guide/hanna-2014-bismark-mountain-vineyard-zinfandel-moon-mountain-district-sonoma-county/,Zinfandel,2014,Hanna
13.5,White,Italy,"Enticing aromas of Alpine wildflower, rennet apple and a whiff of aromatic herb unfold on this sleek, radiant white. The vibrant, elegant palate offers creamy Anjou pear, white peach and lemon-lime energized by a mineral vein and firm acidity.",Praesulis,30,91,,Alto Adige,,Gump Markus Prackwieser 2014 Praesulis Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/gump-markus-prackwieser-2014-praesulis-pinot-bianco-alto-adige/,Pinot Bianco,2014,Gump Markus Prackwieser
14.7,White,US,"From a relatively cool hillside site within the Oak Knoll District, this wine dances in lemon and green apple, completely crisp atop a fuller-bodied style embraced in oak. Luxurious on the palate, it finishes with a bite of salty brine.",Hillview Vineyard,30,91,California,Napa,Napa Valley,Groth 2013 Hillview Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/groth-2013-hillview-vineyard-chardonnay-napa-valley/,Chardonnay,2013,Groth
13,White,France,"A subdued nose of ripe, scented yellow Reine Claude and mirabelle plums suggests a sun-kissed wine. The palate reinforces this stone-fruited richness with elements of apricot and peach compote. This is off-dry but delicately balanced, rich but not opulent. Soft and gentle harmoniousness pervades from start to long finish.",Furstentum Grand Cru,27,91,Alsace,Alsace,,Joseph Fritsch 2014 Furstentum Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2014-furstentum-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2014,Joseph Fritsch
13,White,France,"Lifted notes of fresh, tart apples, lemon zest and wet stone frame the dry, lively and sprightly palate. There is a real, buzzing freshness about this, fizzing away at the core. This is very young but scented with lemony apple-freshness that pervades every corner of the dry palate. Fresh, refreshing and long.",Geisberg Grand Cru,42,91,Alsace,Alsace,,Kuentz-Bas 2014 Geisberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-geisberg-grand-cru-riesling-alsace/,Riesling,2014,Kuentz-Bas
13.5,White,France,"Ripe, juicy, golden pears set the tone on nose and palate. The body is pervaded by juicy, rich fruit and a mellow freshness. There is a welcome backbone of taut freshness that illuminates the dry finish in a glow of tart apple and juicy pear. This is lovely and clean.",Pfersigberg Grand Cru,39,91,Alsace,Alsace,,Kuentz-Bas 2013 Pfersigberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-pfersigberg-grand-cru-riesling-alsace/,Riesling,2013,Kuentz-Bas
13.5,White,France,"Earth mingles with the soft notes of yellow mirabelle plum and peach. The palate highlights this fruit with lemony zestiness and is almost completely dry. All is guided by fresh, friendly and sunny acidity. This has a soft, cushioned aspect that makes it immensely friendly and approachable.",Eichberg Grand Cru,39,91,Alsace,Alsace,,Kuentz-Bas 2013 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-eichberg-grand-cru-riesling-alsace/,Riesling,2013,Kuentz-Bas
14.5,Red,Australia,"At 50% Cabernet Sauvignon, this is a firm, cassis-scented wine, but one that includes hints of ripeness and generous fruit. Dried herbs and brown sugar add nuance, while the velvety finish picks up some meaty, savory notes. Drink now–2025.",Church Block,20,91,South Australia,McLaren Vale,,Wirra Wirra 2013 Church Block Cabernet Sauvignon-Merlot-Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/wirra-wirra-2013-church-block-red-mclaren-vale/,Cabernet Sauvignon-Merlot-Shiraz,2013,Wirra Wirra
12.5,White,France,"A closed nose shows the faintest notes of quince. The palate is dry and fresh with lots of lemony zestiness. It's slender and clean with a wonderful, straightlaced backbone. Freshness and tautness signal a purposeful, lively wine, full of apple fruit and aromatic overtones of quince.",Kirchberg de Barr Grand Cru,22,91,Alsace,Alsace,,Willm 2013 Kirchberg de Barr Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/willm-2013-kirchberg-de-barr-grand-cru-riesling-alsace/,Riesling,2013,Willm
13,Red,US,"Young and stiff upon being opened, this is striated with flavors and scents of earthy beet, rhubard, raspberry and strawberry. The palate brings in accents of iron filings, mushroom and further complexity. It's a sturdy, medium-weight, earthy wine, with moderate aging potention. Drink now through 2023.",,48,91,Oregon,Willamette Valley,Willamette Valley,William Hatcher 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/william-hatcher-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,William Hatcher
13.3,Red,US,"This block selection is supple, almost silky, and coats the palate with lip-licking cherry-fruit goodness. Streaks of hazelnut and nougat extend the finish. This delicious wine spent 15 months in 50% new French oak.",Hannah,55,91,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2013 Hannah Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-vineyards-2013-hannah-pinot-noir-willamette-valley/,Pinot Noir,2013,Willamette Valley Vineyards
,Red,France,90–92. Barrel Sample. There is a soft texture to this wine. Spicy notes are followed by perfumed acidity and gentle tannins. There is a core of dryness that just shapes the acidity and ripe red fruits. The wine will be ready to drink probably from 2019.,Le Dragon de Quintus Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Quintus 2015 Le Dragon de Quintus Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-quintus-2015-le-dragon-de-quintus-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Quintus
,Red,France,90–92. Barrel Sample. There is a fine mix of firm tannins and generous fruit in this wine. It has blackberry fruits that are supported up by a black plum skin texture. This is a solid wine that finishes with a crisper aftertaste.,Barrel Sample,,91,Bordeaux,Pomerol,,Château Plince 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-plince-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Plince
,Red,France,"90–92. Barrel Sample. This shows a fine combination of zesty black currant tones and soft tannins, giving a wine more fruity in character. The tannins offer just enough structure to develop.",Barrel Sample,,91,Bordeaux,Médoc,,Château les Ormes Sorbet 2015 Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-les-ormes-sorbet-2015-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château les Ormes Sorbet
,Red,France,"90–92. Barrel Sample. Firm with spicy, generous tannins, this is a wine that is showing both ripe black fruits and wood aging flavors. The wood will temper as the ripe, full black fruits develop. It has good aging potential.",Barrel Sample,,91,Bordeaux,Pomerol,,Château Lafleur-Gazin 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-lafleur-gazin-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château Lafleur-Gazin
13.6,White,US,"Incredibly pure and pristine on the nose, notes of citrus cream, sea spray and white flowers hover over a base of white peach in this northern Michigan Chardonnay. With two years in French oak (25% new) and extended lees aging, the palate is round and sultry, boasting lightly brûléed lemon and zesty mineral notes that build to toasted hazelnut. A preserved-lemon finish lingers and leaves the palate wanting more. In time, the acidity will soften and this wine will truly sing. Drink now–2018.",,28,91,Michigan,Leelanau Peninsula,,Bel Lago 2013 Chardonnay (Leelanau Peninsula),https://www.winemag.com/buying-guide/bel-lago-2013-chardonnay-leelanau-peninsula/,Chardonnay,2013,Bel Lago
,Red,France,"90–92. Barrel Sample. Fruity and ripe, this is an immediately attractive wine. It has a tannic structure that supports the perfumed black-currant fruits. The wine's acidity is finely integrated into the structure.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Jean Faure 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-jean-faure-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Jean Faure
,Red,France,"90–92. Barrel Sample. This is a supple wine, with a ripe black fruit flavor and generous tannins. It has spice and plenty of acidity within a pleasing texture, finishing on fruity tones.",Barrel Sample,,91,Bordeaux,Médoc,,Château Greysac 2015 Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-greysac-2015-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château Greysac
,Red,France,"90–92. Barrel Sample. Fruity and soft, this is a wine that is both structured and bright in acidity and red berry fruit. The tannins at the core are dry and firm, but they don't hinder the wine's fruitiness.",Barrel Sample,,91,Bordeaux,Haut-Médoc,,Château du Cartillon 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-du-cartillon-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château du Cartillon
,White,France,"90–92. Barrel Sample. This wine is crisp, herbal and full of green and citrus fruits. It is tangy and juicy at the end.",Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Couhins 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-couhins-2015-barrel-sample-pessac-leognan-239449/,Bordeaux-style White Blend,2015,Château Couhins
,White,France,"90–92. Barrel Sample. Crisp and herbal, this bright wine that has touches of ginger, as well as more tropical fruits. It is a very fine wine, fresh while rich.",Barrel Sample,,91,Bordeaux,Bordeaux Blanc,,Château Cos d'Estournel 2015 Barrel Sample  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-cos-destournel-2015-barrel-sample-bordeaux-blanc/,Bordeaux-style White Blend,2015,Château Cos d'Estournel
,Red,France,"90–92. Barrel Sample. Ripe and fruity, this is rich and packed with black fruits. It is very juicy in character, a second wine from Canon's young vines. The structure is light, suggesting the wine will develop quickly.",Croix Cannon Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Canon 2015 Croix Cannon Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-canon-2015-croix-cannon-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Canon
,Red,France,"90–92. Barrel Sample. This balanced wine is soft and ripe yet fresh, with medium acidity. Juicy blackberry flavors lend a richness to the palate, framed by soft tannins.",Barrel Sample,,91,Bordeaux,Pessac-Léognan,,Château Brown 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-brown-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château Brown
9,White,Germany,"Breathtaking lime acidity pierces through this ebulliently fruity kabinett. The palate is a crush of sweet, fresh yellow peach and apricot flavors, lined by a steely edge of minerality. It's fleeting and frail in mouthfeel yet packs a firm punch through a lingering finish. Drink now through 2020 to enjoy its youthful vitality.",Kaseler Dominikanerberg Kabinett,19,91,Mosel,,,C. von Nell-Breuning 2014 Kaseler Dominikanerberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-2014-kaseler-dominikanerberg-kabinett-riesling-mosel/,Riesling,2014,C. von Nell-Breuning
14.6,Red,US,"From a winery atop Summit Road between Santa Cruz and San Jose comes this wine with a hefty, rich nose of fresh-pressed raspberry, black plum and strawberry notes, boosted by Dr Pepper and light licorice spice. Notes of nutmeg and allspice mix with juniper, dried plum and boysenberry on the lush palate.",Principal's Choice Estate Reserve,39,91,California,Central Coast,Santa Cruz Mountains,Burrell School Vineyards 2011 Principal's Choice Estate Reserve Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/burrell-school-vineyards-2011-principals-choice-estate-reserve-pinot-noir-santa-cruz-mountains/,Pinot Noir,2011,Burrell School Vineyards
13.4,White,US,"One of the better whites to come from the South Coast, this wine, enhanced by 6% Viognier, shows a chalky nose decorated by light peach, squeezed Meyer-lemon peel and yellow flower aromas. The palate is texturally grippy and tense, with flavors of yellow pear, lemon rinds and ever-so-slight stonefruit, with tongue-tingling acidity deep into the finish.",,28,91,California,South Coast,Temecula,Palumbo Family Vineyards 2014 Grenache Blanc (Temecula),https://www.winemag.com/buying-guide/palumbo-family-vineyards-2014-grenache-blanc-temecula/,Grenache Blanc,2014,Palumbo Family Vineyards
13.2,Red,US,"A lovely wine, this holds streaks of tart raspberries, fresh herbs and light chocolate. Elegant and nicely detailed, it's based as much upon crystal-clear acids as firm, ripe tannins.",Zena Crown Vineyard,65,91,Oregon,Willamette Valley,Eola-Amity Hills,Penner-Ash 2013 Zena Crown Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/penner-ash-2013-zena-crown-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Penner-Ash
14.5,Red,US,"Effusive aromas like raspberry and strawberry jam lead to more exotic chocolate and orange-zest flavors and a lush, ripe texture. The body is quite full but the generous and expressive flavors balance it well. This is a big, extravagant and delicious wine.",Lodi Native TruLux Vineyard,30,91,California,Central Valley,Mokelumne River,McCay Cellars 2013 Lodi Native TruLux Vineyard Zinfandel (Mokelumne River),https://www.winemag.com/buying-guide/mccay-cellars-2013-lodi-native-trulux-vineyard-zinfandel-mokelumne-river/,Zinfandel,2013,McCay Cellars
14,White,Italy,"Aromas of toast, candied nectarine zest and vanilla open on this blend of Pinot Bianco, Friulano, Sauvignon and Ribolla Gialla. The savory palate offers mature Golden Delicious apple, apricot and butterscotch alongside bright acidity.",Klin,32,91,,Collio,,Primosic 2010 Klin White (Collio),https://www.winemag.com/buying-guide/primosic-2010-klin-white-collio/,White Blend,2010,Primosic
14.8,Red,US,"This wine sees slightly less new oak than its companion, Appassionata, giving way to classic elements of cedar, pencil lead and clove. Firm, soft tannins round out the palate, exhibiting the small percentages of Petite Sirah, Petit Verdot and Cabernet Franc blended in. The wine finishes in smoke and chocolate. Drink now through 2020.",,65,91,California,Napa,Coombsville,On Q 2012 Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/on-q-2012-cabernet-sauvignon-coombsville/,Cabernet Sauvignon,2012,On Q
13.5,Red,US,"Situated in the McMinnville AVA, this vineyard delivers a sleek, well-proportioned wine. Though tight and unyielding at first, it is aromatically promising, with a mix of rose petals, berries and chocolate. Those flavors expand as it breathes open, finishing with the AVA's characteristic gun-metal minerality. Drink 2018–2028.",Riverside Vineyard,55,91,Oregon,Willamette Valley,Willamette Valley,Aubichon Cellars 2013 Riverside Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/aubichon-cellars-2013-riverside-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Aubichon Cellars
13,Red,US,"This excellent entry-level Pinot is bursting with a delightful bouquet of cherries and white chocolate. It's crisp and direct, with well-defined raspberry fruit at the core. The finish is a little stiff and tight, but unpacks well with ample aeration.",,32,91,Oregon,Willamette Valley,Willamette Valley,Adelsheim 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/adelsheim-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Adelsheim
13.5,Red,Portugal,"This is a rich and structured wine. It has ripe tannins that are shot through with dark plum fruits. Now with some age, it is broad, complex and dense. The freshness of the acidity is still there, filling the glass with aromatic perfumes from the Touriga Nacional in the blend. Drink now.",Selecção,20,91,Península de Setúbal,,,Lobo 2010 Selecção Touriga Nacional-Cabernet Sauvignon (Península de Setúbal),https://www.winemag.com/buying-guide/lobo-2010-seleccao-red-peninsula-de-setubal/,Touriga Nacional-Cabernet Sauvignon,2010,Lobo
13.8,White,US,"One of the more anticipated alternative whites from Santa Barbara County each year, this wine shows light honey brittle, sour tangerine and a touch of sour cream on a bright and lithe nose. The palate offers delicate cherimoya and soft nectarine fruit cut by lime juice and orange rinds, proving light but bursting with energy and flavors.",Ernesto Wickenden Vineyard Old Vines,25,91,California,Central Coast,Santa Maria Valley,Foxen 2014 Ernesto Wickenden Vineyard Old Vines Chenin Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2014-ernesto-wickenden-vineyard-old-vines-chenin-blanc-santa-maria-valley/,Chenin Blanc,2014,Foxen
13.5,White,France,"Very ripe pear notes mingle with marzipan on the nose and lead to a very fruity, juicy palate of rich pear flavors. There is a little sweetness but the purity of ripe pear beautifully pervades everything and maintains freshness. Finishes off-dry with ringing fruit.",Florimont Grand Cru,45,91,Alsace,Alsace,,Kuentz-Bas 2013 Florimont Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-florimont-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,Kuentz-Bas
13,White,France,"Peach skin and orange peel appear on the nose, the palate is off-dry but fresh and vivid with floral impressions that are more present on the tongue than the nose. There is ripe, fresh peach and honeysuckle and a balanced poise. The aromatic subtlety causes you to pause and wonder, even after the last echo.",Clos Zisser Kirchberg de Barr Grand Cru,26,91,Alsace,Alsace,,Klipfel 2010 Clos Zisser Kirchberg de Barr Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/klipfel-2010-clos-zisser-kirchberg-de-barr-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2010,Klipfel
14,White,Italy,"Showing finesse as well as surprising structure for such a wet, rainy vintage, this opens with heady aromas of tomato vine, hay, a note of bell pepper and a whiff of kiwi. The savory, linear palate delivers grapefruit, honeydew melon, a lightly toasted note and minerals brightened by firm acidity.",Praesulis,30,91,,Alto Adige,,Gump Markus Prackwieser 2014 Praesulis Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/gump-markus-prackwieser-2014-praesulis-sauvignon-alto-adige/,Sauvignon,2014,Gump Markus Prackwieser
13.5,Red,US,"From a warm site, this shows warm, ripe round flavors of lush strawberry and cherry. It plays out broadly across the palate, retaining its focus in a medium-long follow-through. It's perfect for near-term drinking.",Kennel Vineyard,55,91,Oregon,Willamette Valley,Willamette Valley,King Estate 2013 Kennel Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/king-estate-2013-kennel-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,King Estate
13.9,Red,US,"This is a rather tense, tightly wound wine, offering tart cranberry and raspberry fruit. Tangy, juicy acidity keeps flavors fresh and forward, with a mineral underpinning.",Roserock,55,91,Oregon,Willamette Valley,Eola-Amity Hills,King Estate 2012 Roserock Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/king-estate-2012-roserock-pinot-noir-eola-amity-hills/,Pinot Noir,2012,King Estate
14.5,Red,US,"From the famed vineyard named for the colorful author, this wine remains a standout for the producer, and a tremendous deal for the quality. It exudes notes of eucalyptus on the nose, before unveiling big-boned but balanced tannins, with leather and cranberry notes meeting a tensile line of minerality. It finishes with a taste of mocha.",Jack London Vineyard,32,91,California,Sonoma,Sonoma Mountain,Kenwood 2012 Jack London Vineyard Cabernet Sauvignon (Sonoma Mountain),https://www.winemag.com/buying-guide/kenwood-2012-jack-london-vineyard-cabernet-sauvignon-sonoma-mountain/,Cabernet Sauvignon,2012,Kenwood
14.3,Red,Argentina,"The aromatic greeting on this old-vines Cab is smooth, harmonious and elegant, with notes of plum, cassis, tobacco and fine oak. The palate is a bit high-pitched, with racy acidity, while flavors of herbs, tomato, spiced berry fruits and oak finish similar, with dry, drawing tannins. Drink through 2021.",Primeras Viñas,53,91,Mendoza Province,Luján de Cuyo,,Lagarde 2012 Primeras Viñas Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/lagarde-2012-primeras-vinas-cabernet-sauvignon-lujan-de-cuyo/,Cabernet Sauvignon,2012,Lagarde
12.5,White,Portugal,"With its fine, fresh, crisp fruits this is already a deliciously fresh wine. It has touches of oak that give the wine a spicy, creamy character. The wine is rich, full in the mouth while remaining fresh and tangy. Drink now, although the wine will be better from 2017.",Reserva Branco,50,91,Douro,,,Quinta do Vallado 2014 Reserva Branco White (Douro),https://www.winemag.com/buying-guide/quinta-do-vallado-2014-reserva-branco-white-douro/,Portuguese White,2014,Quinta do Vallado
13.5,White,Portugal,"This wood aged wine is ripe with perfumed fruits and an open, generous structure. It is full of ripe apricot and red apple flavors tightened with a mineral texture and acidity. The toast from the wood aging is a gentle theme in the background. Drink from late 2016.",Branco,35,91,Beira Atlantico,,,Quinta de Foz de Arouce 2014 Branco Cerceal (Beira Atlantico),https://www.winemag.com/buying-guide/quinta-de-foz-de-arouce-2014-branco-white-beira-atlantico/,Cerceal,2014,Quinta de Foz de Arouce
12,White,Australia,"This is appropriately austere for a young Eden Valley Riesling, offering crisp green apple and lime sensations backed by subtle grace notes of wet stone. The finish is long, mouthwatering and almost painfully tart, suggesting it will fare well in the cellar for up to 10 years.",,16,91,South Australia,Eden Valley,,St Hallett 2014 Riesling (Eden Valley),https://www.winemag.com/buying-guide/st-hallett-2014-riesling-eden-valley/,Riesling,2014,St Hallett
12.9,Red,US,"Sophisticated and subtle, this lovely wine expresses varietal elegance, with a bouquet of roses and raspberries to begin. The jumble of pretty fruits is framed with citrus peel and a dusting of chocolate.",La Paulée,39,91,Oregon,Willamette Valley,Willamette Valley,Scott Paul 2013 La Paulée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/scott-paul-2013-la-paulee-pinot-noir-willamette-valley/,Pinot Noir,2013,Scott Paul
14.2,Red,US,"This wine from one of the state's most historic vineyards shows chai spice, blueberry, olallieberry juice and a touch of juniper on the nose. The palate is a bit less complex, offering herbal notes of oregano and licorice that pop out of joyous notes of plum.",Sanford & Benedict Vineyard,65,91,California,Central Coast,Sta. Rita Hills,Sanford 2012 Sanford & Benedict Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2012-sanford-benedict-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2012,Sanford
13,White,France,"The promise of aromatic, ripe stone fruit is immediately evident: vine-ripened peach and baked apple are lush and perfumed. The palate is equally fruitful, but tempered by dryness and a stony, taut and structured background. This is clean and poised and is ready now but will develop beautifully until 2020.",Kirchberg de Ribeauvillé Grand Cru,30,91,Alsace,Alsace,,Domaine Jean Sipp 2012 Kirchberg de Ribeauvillé Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-jean-sipp-2012-kirchberg-de-ribeauville-grand-cru-riesling-alsace/,Riesling,2012,Domaine Jean Sipp
15.3,Red,US,"This wine has gorgeous, obvious cedar and toasted-bread aromas. Oozing with fruit and oak richness, it tastes like blueberry syrup and cocoa. Very full bodied, it wallops the taste buds, weaves around the mouth and lingers on the finish.",Estate Reserve,36,91,California,Central Coast,Livermore Valley,Dante Robere 2013 Estate Reserve Syrah (Livermore Valley),https://www.winemag.com/buying-guide/dante-robere-2013-estate-reserve-syrah-livermore-valley/,Syrah,2013,Dante Robere
,Red,France,"90–92. Barrel Sample. Well-structured, there is a fine spicy character, a dense texture and juicy black-plum flavors in this wine. It will develop well over the medium term.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Clos Badon-Thunevin 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/clos-badon-thunevin-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Clos Badon-Thunevin
14,Red,Argentina,"Dry, mossy berry aromas carry punch, while this well-built Malbec feels concentrated but not heavy. Peppery, blackened berry flavors spill over with a black-coffee note on a slightly hot finish. Drink through 2020.",Reserva,20,91,Mendoza Province,Mendoza,,Don Manuel Villafañe 2013 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/don-manuel-villafane-2013-reserva-malbec-mendoza/,Malbec,2013,Don Manuel Villafañe
13.4,White,France,"Very gentle, perfumed honeysuckle notes are distinct and enticing on the nose. The palate follows this with a perfumed, opulent medium-sweetness that is reminiscent of sugar-plums and candied fruit pastilles: there are peach and plum and unbridled richness with a slight phenolic grip.",Sonnenglanz Grand Cru,37,91,Alsace,Alsace,,Domaine Bott-Geyl 2011 Sonnenglanz Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2011-sonnenglanz-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2011,Domaine Bott-Geyl
14.2,Red,US,"This vineyard is often featured in designate bottlings from some of Oregon's best producers. Here the black fruits impress immediately, with dense and powerful black cherry and cassis flavors. At first tight and slightly chalky, this wine responds very well to aggressive aeration, and the AVA's typical minerality emerges.",Momtazi Vineyard,65,91,Oregon,Willamette Valley,McMinnville,Dobbes Family Estate 2012 Momtazi Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/dobbes-family-estate-2012-momtazi-vineyard-pinot-noir-mcminnville/,Pinot Noir,2012,Dobbes Family Estate
14,Red,South Africa,"There's a spicy soul to this beautiful Syrah, as forward notes of white pepper, licorice and sweet spice abound on the nose and mouth, infusing the raspberry, cherry and brambly blackberry fruits throughout. Additional notes of purple violets, fynbos and black tea add depth and interest. Medium weight, the approachable palate boasts a crushed satin texture, with fine yet gripping tannins that hang on through the spicy finish. Drink now–2020.",,70,91,Tulbagh,,,Fable Mountain 2012 Syrah (Tulbagh),https://www.winemag.com/buying-guide/fable-mountain-2012-syrah-tulbagh/,Syrah,2012,Fable Mountain
14,Red,Portugal,"The wine is ripe, still young with its fresh fruits and acidity. The elements are all there to produce a dark and dense wine that has fine structure. It's a complex blend of Alfrocheiro, Syrah and Touriga Nacional, all of which will allow the wine to age over a good few years. Drink this impressive wine from 2017.",Reserva,20,91,Tejo,,,Quinta da Lagoalva de Cima 2013 Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-de-cima-2013-reserva-red-tejo/,Portuguese Red,2013,Quinta da Lagoalva de Cima
13.9,Red,Argentina,"Right away, this smells smooth and complete, with a proper mix of berry fruit, oak and earthy aromas. This is Salentein winemaker José Galante's personal wine, and it's juicy on the palate and doesn't overreach. Blackberry, boysenberry and salty, meaty notes finish with a persistent dose of salt, which should make this all the more appropriate when served with beef. Drink through 2022.",Reserva,39,91,Mendoza Province,Valle de Uco,,Puramun 2013 Reserva Malbec (Valle de Uco),https://www.winemag.com/buying-guide/puramun-2013-reserva-malbec-valle-de-uco/,Malbec,2013,Puramun
13.3,Red,US,"This fragrant, musky wine is scented with dried rose petals, spiced cranberries, pepper and chocolate. It rolls comfortably into a full-bodied core with cherry cobbler, medium length and polished tannins.",Estate Vineyard,65,91,Oregon,Willamette Valley,Yamhill-Carlton,Penner-Ash 2013 Estate Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/penner-ash-2013-estate-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Penner-Ash
14.7,Red,Israel,"Violet red in the glass, this wine features a bouquet of cherry, violet and vanilla. Flavors of cherry, blueberry, anise, ground black pepper and green bell pepper are fixed in a framework of tannins that offer full mouthfeel right into the orange peel finish.",Matar,55,91,Jerusalem Hills,,,Pelter 2013 Matar Petit Verdot (Jerusalem Hills),https://www.winemag.com/buying-guide/pelter-2013-matar-petit-verdot-jerusalem-hills/,Petit Verdot,2013,Pelter
13.2,Red,Australia,"This tiny winery burst on the scene when its 2010 Cabernet scooped three trophies at the Margaret River Wine Show. This wine does show more weight and richness than the 2012, with a silky, satiny texture rarely found in young Cabernet Sauvignon and crisp, cassis-inflected fruit. Drink now–2030.",,250,91,Western Australia,Margaret River,,Cloudburst 2011 Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/cloudburst-2011-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2011,Cloudburst
14.1,Red,US,"Tightly wound walls of cranberry and rhubarb speak to a concentrated coastal wine, the body soft and measured, fully in balance, cradled in tannin and oak. With vibrant minerality, the wine should stand the test of further time; drink now through 2021.",English Hill Vineyard,58,91,California,Sonoma,Sonoma Coast,La Pitchoune 2013 English Hill Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/la-pitchoune-2013-english-hill-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,La Pitchoune
13.5,White,Italy,"Made with 80% Chardonnay and 20% Friulano, this amber-colored wine boasts more fruit richness than many other wines from the orange wine movement. Loaded with ripe apricot, candied citrus zest, dried herbs and crushed stone, this is brightened by lively acidity on the palate. A perfect introduction to the genre; Drink now–2016.",Slatnik,43,91,,Venezia Giulia,,Radikon 2012 Slatnik White (Venezia Giulia),https://www.winemag.com/buying-guide/radikon-2012-slatnik-white-venezia-giulia/,White Blend,2012,Radikon
13.5,White,Italy,"Lovely scents of orchard fruit, citrus, almond blossom and a whiff of light baking spice emerge on this radiant wine. The lively, balanced palate delivers yellow apple, bitter almond, ginger and a note of tangerine zest. A salty note closes the finish.",,40,91,,Collio,,Raccaro 2014 Friulano (Collio),https://www.winemag.com/buying-guide/raccaro-2014-friulano-collio/,Friulano,2014,Raccaro
14.5,Red,Australia,"Is there any doubt that 2012 is a superb vintage for South Australian Shiraz? Here's another fine example, boasting sumptuous levels of black cherry fruit framed by hints of brown sugar, roasted meat, cinnamon and allspice. It's full-bodied and richly textured, with a long, velvety finish. Drink 2018–2030.",The Devil's Whiskers,29,91,South Australia,McLaren Vale,,Kangarilla Road 2012 The Devil's Whiskers Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kangarilla-road-2012-the-devils-whiskers-shiraz-mclaren-vale/,Shiraz,2012,Kangarilla Road
13.2,Red,US,"This fine vineyard-designate provides a complex, complicated journey of citrus and salt around sharply etched acidity and layers of crisp pomegranate. Textured and light, it finishes piquantly spicy and alive.",Great Oaks Vineyard,38,91,California,Sonoma,Russian River Valley,Joseph Swan Vineyards 2010 Great Oaks Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-swan-vineyards-2010-great-oaks-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2010,Joseph Swan Vineyards
12.5,White,France,"Pure notes of tart but ripe, red apple shine on nose and palate. They pervade this fresh, clean and dry wine with immense, appetizing juiciness. There is concentration and joy at the heart, backed by focussed, taut acidity that brightens everything. The lemon zest on the finish is impressive and long.",Wineck-Schlossberg Grand Cru,54,91,Alsace,Alsace,,Jean-Baptiste Adam 2013 Wineck-Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-wineck-schlossberg-grand-cru-riesling-alsace/,Riesling,2013,Jean-Baptiste Adam
14,White,France,"Honeysuckle spice wraps itself around luscious, ripe, sweet peach fruit. The sweet palate reinforces this aromatic duo. This is fluid and round, indulgent and rich, but inflected with charming orange peel freshness.",Altenberg de Bergheim Grand Cru,40,91,Alsace,Alsace,,Cave de Ribeauvillé 2011 Altenberg de Bergheim Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/cave-de-ribeauville-2011-altenberg-de-bergheim-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2011,Cave de Ribeauvillé
14.5,Red,Australia,"A terrific value if you can find it (alas, only 150 cases were imported), this is full bodied and richly textured, marrying hints of peppery spice with grilled lavender and rosemary that perfectly season the beach cherry and mocha flavors. It's stout, tannic and mouth coating on the finish, ideal for matching with roasts or steaks. Drink 2018–2025.",Terra Barossa,15,91,South Australia,Barossa,,Thorn Clarke 2013 Terra Barossa Cabernet Sauvignon (Barossa),https://www.winemag.com/buying-guide/thorn-clarke-2013-terra-barossa-cabernet-sauvignon-barossa/,Cabernet Sauvignon,2013,Thorn Clarke
14.1,Red,US,"Cherry, clove, turned earth and shiitake mushroom greet the nose on this wine, which has aromas that are presented judiciously without being overripe. The palate packs lots of herbal components, with bay leaf and oregano spicing up the dark pomegranate fruit.",Dos Rubios Vineyard,64,91,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Dos Rubios Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-dos-rubios-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
13,Red,US,"This wine is a selection of the best blocks and barrels, aged in French oak for 10 months before bottling. A classy effort, it showcases the best assets of the vintage. Firm and tannic, with well-integrated elements of herb and cola, it sports flavors of cherry candy and ripe raspberries, with a lick of spice on the finish.",Reserve,45,91,Oregon,Willamette Valley,Dundee Hills,Stoller 2013 Reserve Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/stoller-2013-reserve-pinot-noir-dundee-hills/,Pinot Noir,2013,Stoller
14.5,Red,Portugal,"Almost black in color, this is a hugely dense, dark wine. It brings out the tannic side of the grape with hints of black coffee and dark chocolate. Under all this concentration, there is some fruit that is still waiting to get out: black plum and black currants with fresh acidity. Just wait until 2017.",,36,91,Lisboa,,,Quinta de Sant'Ana 2011 Touriga Nacional (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2011-red-lisboa/,Touriga Nacional,2011,Quinta de Sant'Ana
14,White,Portugal,"This pure Arinto from its home territory is fresh, fruity, citrus-driven and with apple and textured zesty orange flavors. The wine has structure, intense acidity and a tangy, mineral character that will allow it to mature a few more months. Drink now, but better from late 2016.",Morgado de Santa Catherina Reserva,20,91,Bucelas,,,Quinta da Romeira 2013 Morgado de Santa Catherina Reserva Arinto (Bucelas),https://www.winemag.com/buying-guide/quinta-da-romeira-2013-morgado-de-santa-catherina-reserva-white-bucelas/,Arinto,2013,Quinta da Romeira
14.5,White,US,"The Hope family dives into Chardonnay with this sleek bottling. The nose is tight with pink-grapefruit pith, unfurled white flowers and crushed seashells. Intriguing and elegant flavors of grapefruit blossom, guava shavings and sea salt buzz across the palate with humming electricity.",,24,91,California,Central Coast,Central Coast,Treana 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/treana-2013-chardonnay-central-coast/,Chardonnay,2013,Treana
14.9,Red,US,"This wine opens in classically delicate characteristics of clove and cedar, as expressive as a forest floor. It then unveils a combination of red and black plum deftly sifted through soft layers of integrated oak and tannin.",Grigsby Vineyard,85,91,California,Napa,Yountville,Rocca 2012 Grigsby Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/rocca-2012-grigsby-vineyard-cabernet-sauvignon-yountville/,Cabernet Sauvignon,2012,Rocca
14.7,Red,US,"A foundation of thick tannin and oak give size and weight to this full-bodied wine that offers waves of smoky leather, cedar, tar and black cherry on the nose and palate. More savory than fruity, it is a compelling expression of this relatively cooler appellation in the Napa Valley. Drink now through 2020.",Collinetta Vineyard,108,91,California,Napa,Coombsville,Rocca 2012 Collinetta Vineyard Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/rocca-2012-collinetta-vineyard-cabernet-sauvignon-coombsville/,Cabernet Sauvignon,2012,Rocca
14,Red,Australia,"Oatley Wines, based in eastern Australia, sources a few bottlings from out west, like this flagship Cabernet. Cedar, tobacco and cassis mingle easily on the nose and palate, while the texture is supple, turning to silk on the long finish. Drink now–2028.",The Pennant,70,91,Western Australia,Great Southern,,Robert Oatley 2011 The Pennant Cabernet Sauvignon (Great Southern),https://www.winemag.com/buying-guide/robert-oatley-2011-the-pennant-cabernet-sauvignon-great-southern/,Cabernet Sauvignon,2011,Robert Oatley
14.1,White,Australia,"On top of being made from organically grown grapes, this wine is vegan friendly. Of course, that means nothing unless the wine is good. Thankfully, this wine is excellent. Apricot, honey and ginger notes mingle easily on the palate. Drink this full-bodied, slightly open-knit wine over through 2017.",Made with Organic Grapes,17,91,South Australia,South Australia,,Yalumba 2014 Made with Organic Grapes Viognier (South Australia),https://www.winemag.com/buying-guide/yalumba-2014-made-with-organic-grapes-viognier-south-australia/,Viognier,2014,Yalumba
14,Red,Portugal,"This is a ripe, bold wine from the nature reserve vineyards of Companhia das Lezirias. Packed with berry fruits, the wine is produced from organically grown grapes, rich in both tannins and acidity. Spice, soft tannins and a fresh aftertaste all make this a delicious wine that's ready to drink now.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,23,91,Tejo,,,Wines & Winemakers 2013 Companhia das Lezírias Tyto Alba Vinhas Protegidas Red (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2013-companhia-das-lezirias-tyto-alba-vinhas-protegidas-red-tejo/,Portuguese Red,2013,Wines & Winemakers
12.5,Red,US,"Planted in 1983, this is the original Willamette Valley Vineyards estate vineyard. These old vines give an extra dollop of herb and stem, well integrated into concentrated raspberry and cherry fruit. This has the tannic muscle and acid underpinning to age well. Drink now–2025.",Bernau Block,55,91,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2013 Bernau Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-vineyards-2013-bernau-block-pinot-noir-willamette-valley/,Pinot Noir,2013,Willamette Valley Vineyards
13,Red,US,"Skiers will appreciate the nom de vin, a reference to the steepness of the vineyard. Firm and concentrated, this mixes ripe cherries and red plums, baking spices and a streak of minerality. It's a big, chunky, flavorful wine that rides on through a luscious finish.",Triple Black Slopes,65,91,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Triple Black Slopes Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2013-triple-black-slopes-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,WillaKenzie Estate
13,Red,US,"Production is way up on this cuvée, while quality remains consistent. It's a sassy mix of tart, juicy cranberry and raspberry fruit, which punches down through the palate into a lingering finish. Light notes of fresh tobacco and baker's chocolate add further interest.",Pierre Léon,48,91,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Pierre Léon Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2013-pierre-leon-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,WillaKenzie Estate
14.1,White,US,"Two Dijon clones went into this tasty Chardonnay, which is rounded out and easily accessible upon opening. Smooth tree-fruit flavors are set in a lightly buttery frame, with nutmeg spice. As it rolls along the impression of fresh-baked brioche is undeniable. Delicious and ready to enjoy immediately, this should hold up in the cellar through 2021 or so.",Open Claim Vineyard,35,91,Oregon,Willamette Valley,Willamette Valley,WildAire 2014 Open Claim Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/wildaire-2014-open-claim-vineyard-chardonnay-willamette-valley/,Chardonnay,2014,WildAire
14.5,White,US,"Briny in preserved lemon and a twinge of lemongrass and green apple, this is a lovely, burly wine with some weight and breadth to it, oaky but not overly so. Rich on the palate, it has layers of flavor and enough acidity to keep things ultimately light.",Three Sisters,65,91,California,Sonoma,Russian River Valley,Kelleher 2013 Three Sisters Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/kelleher-2013-three-sisters-chardonnay-russian-river-valley/,Chardonnay,2013,Kelleher
12.5,Red,US,"A compelling effort, stylish and dark, this has a crisp minerality that underpins fruit flavors of black cherry, fig and plum. The texture, length and definition are first-rate.",,25,91,Oregon,Southern Oregon,Rogue Valley,Grizzly Peak 2012 Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/grizzly-peak-2012-cabernet-franc-rogue-valley/,Cabernet Franc,2012,Grizzly Peak
13,White,France,"Faint rose petal notes still perfume the peachy fruit. The palate is rich, medium sweet and honeyed, as though peach and citrus were soaked in honey. This is fresh and rich, rounded and poised, tipping the scales just a little bit more on the rich side. The spice on the finish is reminiscent of honeysuckle.",Steingrubler Grand Cru,33,91,Alsace,Alsace,,Domaine Barmès-Buecher 2011 Steingrubler Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2011-steingrubler-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2011,Domaine Barmès-Buecher
14,White,France,"Produced from vines located between Chavignol and Sancerre, this comes from pure chalk soil. It is crisp while having a warmer, more rounded character. It's full of apple and pineapple as well as citrus fruits which are added to the young, tight mineral texture. Aromatic and ripe, the wine should age a year or two and will be better from 2017.",La Comtesse,35,91,Loire Valley,Sancerre,,Domaine Laporte 2014 La Comtesse  (Sancerre),https://www.winemag.com/buying-guide/domaine-laporte-2014-la-comtesse-sancerre/,Sauvignon Blanc,2014,Domaine Laporte
12,White,France,"The bitter-sweet edge of dark fir honey engulfs nose and palate which nonetheless has a core of bright, ripe, juicy and slightly sweet pear. The sweetness sings with that bitter tinge. This is rich but fresh and balanced and leaves with an off-dry aftertaste of more honey.",Gloeckelberg Grand Cru,26,91,Alsace,Alsace,,Domaine Fernand Engel 2013 Gloeckelberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-gloeckelberg-grand-cru-pinot-gris-alsace/,Pinot Gris,2013,Domaine Fernand Engel
,Dessert,France,"90–92. Barrel Sample. The wine is big and ripe, with spicy undertones and piercing acidity that keeps everything fresh. It is opulent yet lively.",Barrel Sample,,91,Bordeaux,Sauternes,,Domaine de l'Alliance 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/domaine-de-lalliance-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Domaine de l'Alliance
7.5,White,Germany,"More blossomy and mineral than ripe or ruddy, there's a demure elegance to this bristling off-dry Riesling. Crisp, almost crystalline flavors of tangerine and yellow peach accentuate and lengthen the palate. It's a deftly cutting wine to drink now through 2020.",Bernkasteler Lay Kabinett,28,91,Mosel,,,Dr. Loosen 2014 Bernkasteler Lay Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-bernkasteler-lay-kabinett-riesling-mosel/,Riesling,2014,Dr. Loosen
12.5,White,Germany,"Minerality takes center stage in this light-footed but penetrating dry Riesling. While the fruit profile is zesty and green—suggesting tart, under-ripe lime, tangerines and melon rinds—the palate is gilded by slick layers of candlewax and petrol, lending a dense, voluminous mouthfeel. It's an elegant, stately wine to drink now through 2023.",Wachenheimer Böhling P.C. Dry,38,91,Pfalz,,,Dr. Bürklin-Wolf 2014 Wachenheimer Böhling P.C. Dry Riesling (Pfalz),https://www.winemag.com/buying-guide/dr-burklin-wolf-2014-wachenheimer-bohling-p-c-dry-riesling-pfalz/,Riesling,2014,Dr. Bürklin-Wolf
12,Sparkling,France,"With a nutty flavor fresh apples and pears and a touch of honey, this is a delicious wine. It is full of ripe fruit that has not lost its crisp, cool character. The wine has a mineral edge that gives it a fine tang as well as a tight texture. It's fresh although there are indications of bottle age which means it is ready to drink.",L'Ancestrale Brut,,91,Loire Valley,Vouvray,,Domaine Vincent Carême 2013 L'Ancestrale Brut  (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-nv-lancestrale-brut-vouvray/,Chenin Blanc,2013,Domaine Vincent Carême
13.5,Rose,US,"The current edition of this nonvintage rosé is a blend of Pinot Noir and Chardonnay. Bone-dry, tart and tangy, it's a versatile, food-friendly wine, with flavors of tart citrus flesh and rind. A dash of white pepper marks the long, full-bodied finish.",R Dry,35,91,Oregon,Oregon Other,Oregon,Domaine Serene NV R Dry Rosé (Oregon),https://www.winemag.com/buying-guide/domaine-serene-nv-r-dry-rose-oregon-230632/,Rosé,,Domaine Serene
14.1,Red,US,"Broad berry/cherry fruit flavors open up quickly, with lighter accents of compost and leather. This is a smooth, somewhat loose-knit wine, with pretty baking spices decorating the finish.",Two Barns,90,91,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Two Barns Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-two-barns-pinot-noir-dundee-hills/,Pinot Noir,2012,Domaine Serene
14.3,Red,US,"Here's a winning combination of succulent, ripe and tangy cherries, hints of cinnamon and nutmeg, and a lingering lick of caramel. It's 100% estate-grown, fermented with native yeast and aged 10 months in 28% new French oak.",Estate,35,91,Oregon,Willamette Valley,Chehalem Mountains,Alloro 2012 Estate Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/alloro-2012-estate-pinot-noir-chehalem-mountains/,Pinot Noir,2012,Alloro
14,White,Italy,"Tomato vine, mango, pink grapefruit and papaya aromas take center stage and carry over to the elegant palate along with notes of flint, chopped mint and sage. Lively acidity carries the fruit and herb flavors while a saline note closes the tangy finish.",Quarz,65,91,,Alto Adige Terlano,,Cantina Terlano 2013 Quarz Sauvignon (Alto Adige Terlano),https://www.winemag.com/buying-guide/cantina-terlano-2013-quarz-sauvignon-alto-adige-terlano/,Sauvignon,2013,Cantina Terlano
,Red,France,"90–92. Barrel Sample. There is a lot of spicy wood here, although not enough to overwhelm the black currant fruits that are developing well. The wine has dry tannins and a dark fruit character.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Couvent des Jacobins 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-couvent-des-jacobins-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Couvent des Jacobins
,Red,France,"90–92. Barrel Sample. The tannins in this wine are smooth, balancing the crisp fruit flavors and ample acidity. It's fruity and balanced, finishing on a black currant note.",Barrel Sample,,91,Bordeaux,Saint-Estèphe,,Château Le Boscq 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-le-boscq-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Le Boscq
,Red,France,"90–92. Barrel Sample. This is a fruity, juicy wine, generous in texture and balanced in acidity. The tannins are caught up and lost in this welter of fruit.",Barrel Sample,,91,Bordeaux,Margaux,,Château la Tour de Mons 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-la-tour-de-mons-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château la Tour de Mons
13.3,Red,US,"This outstanding Malbec dazzles with scents of tobacco and chocolate, flavors of sour cherry and plum, and impressive concentration and persistence. The flavors gather strength and focus, adding details of lavender and lemon curd, as they roll into a lingering finish.",Barrel Select,27,91,Oregon,Southern Oregon,Umpqua Valley,Abacela 2013 Barrel Select Malbec (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2013-barrel-select-malbec-umpqua-valley/,Malbec,2013,Abacela
14.6,Red,US,"A burly, robust wine from a 1930s planting containing 5% Petite Sirah, this offers lots of classic character. The mix of leather, herb, blackberry and blackberry gives a sense of completeness. Full bodied, it'll stand up well to further aging. Drink now through 2023.",Italo's Vineyard,48,91,California,Sonoma,Alexander Valley,Armida 2013 Italo's Vineyard Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/armida-2013-italos-vineyard-zinfandel-alexander-valley/,Zinfandel,2013,Armida
,Red,France,"90–92. Barrel Sample. Ripe and juicy, this is a well-balanced wine. Tannins and fine acidity are filled out by the berry fruits and perfumes from Cabernet Franc in the blend. The wine will develop relatively quickly and be ready to drink in early 2020s.",Barrel Sample,,91,Bordeaux,Saint-Émilion,,Château Cantin 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cantin-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Cantin
,Dessert,France,"90–92. Barrel Sample. This wine is ripe, with rich orange-marmalade flavors that are happily cut by bright acidity. It is a beautifully generous wine, with a sharp squirt of lemon at the end.",Barrel Sample,,91,Bordeaux,Sauternes,,Château Bastor-Lamontagne 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-bastor-lamontagne-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Bastor-Lamontagne
13.2,Red,US,"Bursting with fresh, bright scents and flavors of strawberries, raspberries and huckleberries, this juicy, polished and powerful wine is spring in a bottle. Lush and lively acids underscore the fruit and lead into a long, spicy finish.",Ridgecrest Vineyards,24,90,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2014 Ridgecrest Vineyards Gamay Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2014-ridgecrest-vineyards-gamay-noir-ribbon-ridge/,Gamay Noir,2014,Chehalem
14.1,Red,US,"A soft, pillowy wine with a velvety texture, this crowd-pleaser exudes coastal characteristics of forest floor, dark cherry and rhubarb, providing enough body to complement its lightness of being.",,30,90,California,Sonoma,Sonoma Coast,Au Contraire 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/au-contraire-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Au Contraire
13.5,White,Italy,"Aromas of wild herb, citrus, flint and orchard fruit lead the nose on this polished white. The bright palate offers up Bosc pear, sage, energizing mineral and a note of lemon zest. It's well balanced, with crisp acidity.",Praepositus,25,90,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Praepositus Sylvaner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-praepositus-sylvaner-alto-adige-valle-isarco/,Sylvaner,2014,Abbazia di Novacella
13,Red,US,"This bottling, all estate, mixes a number of different vineyard blocks. Roughly one-third was whole-cluster fermented, and it all spent 17 months in 58% new French oak. Earthy with a hint of resin and bark, its fruit runs to cranberry and raspberry, fully ripened with excellent concentration. The finish is a bit high-toned, leaving an impression of tart pie cherries.",Estate,50,90,Oregon,Willamette Valley,Eola-Amity Hills,Cristom 2013 Estate Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/cristom-2013-estate-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Cristom
14.7,Red,Israel,"Deep ruby in the glass, this aptly-named wine has a nose of black cherry and aniseed. Slightly grippy tannins and strong acidity stand at the core of blueberry, raspberry, anisette and peppermint flavors. Touches of mint and orange zest make an impression on the taste buds well into the enduring finish.",Just,25,90,Upper Galilee,,,Tulip Winery 2013 Just Cabernet Sauvignon (Upper Galilee),https://www.winemag.com/buying-guide/tulip-winery-2013-just-cabernet-sauvignon-upper-galilee/,Cabernet Sauvignon,2013,Tulip Winery
,Dessert,France,"88–90. Barrel Sample. This is a ripe and generous wine. It is opulent and full-bodied, with flavors or orange jenny, ginger and other baking spice.",Barrel Sample,,89,Bordeaux,Sauternes,,Clos Dady 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/clos-dady-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Clos Dady
12,White,South Africa,"This organic bottling, made by the winery's former Winemaker Craig Hawkins (who now spearheads his own brand, Testalonga), is a blend of 54% Chenin Blanc, 31% Viognier and 15% Chardonnay. There's an immediately attractive richness to the nose, thanks to upfront notes of beeswax, honeysuckle, Asian pear, yellow apple and a touch of guava. The medium-weight mouthfeel is surprisingly direct and clean, with tart white fruit and pure citrus tones that carry through to the bright finish. Drink now–2018.",LAM,16,89,Swartland,,,Lammershoek 2013 LAM White (Swartland),https://www.winemag.com/buying-guide/lammershoek-2013-lam-white-swartland/,White Blend,2013,Lammershoek
14.1,Red,US,"Olallieberries, strawberry blossoms, caramel, maple syrup and cola shows on the complex nose of this blend of 52% Grenache, 31% Syrah, 12% Mourvèdre and 5% Counoise. The palate shows concentrated boysenberry, tar and coffee flavors, proving more tart than the region's usually powerful Rhône bottlings, and a refreshing change of pace.",The Pick,55,89,California,Central Coast,Paso Robles Willow Creek District,TH 2013 The Pick Red (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/th-2013-the-pick-red-paso-robles-willow-creek-district/,Rhône-style Red Blend,2013,TH
13.5,White,Italy,"This offers fresh aromas of citrus, orchard fruit and mango. On the bright, linear palate, vibrant acidity underscores grapefruit, Kaiser pear and green apple. A mineral note closes the tangy finish.",Lahm,21,89,,Vigneti delle Dolomiti,,Castelfeder 2014 Lahm Kerner (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/castelfeder-2014-lahm-kerner-vigneti-delle-dolomiti/,Kerner,2014,Castelfeder
13.5,White,Portugal,"This ripe, wood-aged wine comes from the plateau above the Douro Valley. It has a cool, mineral character that suits it well. Fresh with acidity and tight with its chalky texture, it's a delicious wine to drink now, fruity, tangy and complex.",Vertice Grande Reserva Branco,26,89,Douro,,,Caves Transmontanas 2013 Vertice Grande Reserva Branco White (Douro),https://www.winemag.com/buying-guide/caves-transmontanas-2013-vertice-grande-reserva-branco-white-douro/,Portuguese White,2013,Caves Transmontanas
13,White,Italy,"Intense aromas that recall tomato vine, hay, stone fruit and dill lead the nose. The vibrant palate shows honeydew melon, grapefruit and mineral alongside zesty acidity that leaves a tangy finish.",,18,89,,Collio,,Zorzon 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/zorzon-2014-sauvignon-collio/,Sauvignon,2014,Zorzon
13,White,France,"Notes of peel and flesh of Bosc pear pervade nose and palate, there is a core of earthy ripeness but the palate gives the impression of ginger-spiced freshness, tempered by earth. Rounded and beautiful.",Osterberg Grand Cru,43,89,Alsace,Alsace,,Sipp Mack 2014 Osterberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/sipp-mack-2014-osterberg-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Sipp Mack
14,White,Italy,"Aromas of chamomile flower, cut grass, tomato leaf and citrus fruit lead the nose on this crisp white. The vibrant palate presents unripe yellow peach, grapefruit, chopped herb and mineral alongside racy acidity.",Turmhof,30,89,,Alto Adige,,Tiefenbrunner 2014 Turmhof Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/tiefenbrunner-2014-turmhof-sauvignon-alto-adige/,Sauvignon,2014,Tiefenbrunner
,Red,France,"88–90. Barrel Sample. Layers of new wood are very prominent in this wine. It has density and extracted tannins, while the fruit component is light, with touches of black currant and soft acidity.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Franc Mayne 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-franc-mayne-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Franc Mayne
18.7,Dessert,US,"Opaque and inky with shades of purple and black, this dessert wine smells both fresh and dense with blackberry, blueberry and gravel notes. The palate packs ripe blueberry and black-cherry-paste flavors with grippy plum-skin texture and a touch of espresso, proving quite sweet but complex.",Tranquilo,26,89,California,Central Coast,Paso Robles,Chronic Cellars NV Tranquilo Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-nv-tranquilo-petite-sirah-paso-robles/,Petite Sirah,,Chronic Cellars
14,Red,Spain,"Composed berry aromas meet expectations for Tinto Fino from Ribera del Duero. A stout, tannic palate is firm but not too hard or impermeable. Flavors of blackberry and cherry come with dry, woody accents, while peppery blackness rises up on a drawing finish.",,15,89,Northern Spain,Ribera del Duero,,Aderezo 2014  Ribera del Duero,https://www.winemag.com/buying-guide/aderezo-2014-ribera-del-duero/,Tempranillo,2014,Aderezo
20,Port/Sherry,Portugal,"This is an ripe and fruity LBV that is bottled ready to drink. With black currant fruits that are sustained by acidity as well as structured tannins, the wine is fruity as well as rich and concentrated. It has a reminiscence of the perfumed character that is typical of Taylor Fladgate Vintage Ports while being more immediately approachable. Drink now.",Late Bottled Vintage,25,89,Port,,,Taylor Fladgate 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/taylor-fladgate-2011-late-bottled-vintage-port/,Port,2011,Taylor Fladgate
13,White,Portugal,"A partially (50%) wood-fermented wine that shows a softer side to Fernão Pires, suppressing its natural exuberant freshness while adding complexity, spice and toast. The wine is worth aging a few months, so drink from early 2017.",Falcoaria Branco,15,89,Tejo,,,Quinta do Casal Branco 2014 Falcoaria Branco Fernão Pires (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2014-falcoaria-branco-white-tejo/,Fernão Pires,2014,Quinta do Casal Branco
13,White,France,"A closed nose leads to a very fruity, off-dry palate of rich pear flavors: juicy and ripe but tinged with more grounded notes of fresh earth. This is flowing and rounded but fresh and beautifully textured.",Mambourg Grand Cru,45,89,Alsace,Alsace,,Pierre Sparr 2012 Mambourg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/pierre-sparr-2012-mambourg-grand-cru-pinot-gris-alsace/,Pinot Gris,2012,Pierre Sparr
14.2,White,US,"Coming from Bien Nacido Vineyard, this bottling of a rather rare grape shows brisk aromas of tonic, green pears, lime skins and warm concrete. The palate offers nearly grassy notes of lemongrass, tamarind, bergamot and other exotic citrus, making this a great alternative white wine.",,24,89,California,Central Coast,Santa Maria Valley,Nagy 2013 Pinot Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/nagy-2013-pinot-blanc-santa-maria-valley/,Pinot Blanc,2013,Nagy
,White,Italy,"Made with Malvasia, Ribolla Gialla and Friulano, this offers aromas of toast, oak, white flower and almond. The linear palate delivers lemon drop, vanilla and Golden Delicious apple accompanied by bright acidity.",,22,89,,Collio,,Muzic 2014 White (Collio),https://www.winemag.com/buying-guide/muzic-2014-white-collio/,White Blend,2014,Muzic
14.5,Red,Australia,"Full bodied and plush, with supple, velvety tannins that frame cassis fruit. At 60% Shiraz, it's mostly about the fruit, but the 30% Cabernet and 10% Merlot add herbal, tomato-like elements. Drink now–2018.",Three Corner Jack Shiraz-Cabernet-Merlot,21,89,South Australia,McLaren Vale,,Mr. Riggs 2013 Three Corner Jack Shiraz-Cabernet-Merlot Red (McLaren Vale),https://www.winemag.com/buying-guide/mr-riggs-2013-three-corner-jack-shiraz-cabernet-merlot-red-mclaren-vale/,Red Blend,2013,Mr. Riggs
13,White,Spain,"Aromas of wheat and straw are leesy and show little fruit. Seeing that this is from 2007, the fruit hit the road years ago; what's left is acidity, leesy hints, stone-fruit notes and peach-pit bitterness. With the right food and on the right occasion, this will work well. Otherwise, it's a novelty. Drink through 2018.",Selección de Añada,75,89,Galicia,Rías Baixas,,Pazo de Señorans 2007 Selección de Añada Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-de-senorans-2007-seleccion-de-anada-albarino-rias-baixas/,Albariño,2007,Pazo de Señorans
13.5,Red,US,"This is a contemplative blend of Merlot and Sangiovese, the latter being an atypical grape for the region. Using the winery's trademarked Nellaserra greenhouse system, this wine has found warmer-climate ripeness in the cool climes of northern Michigan. Blending characteristics of both grapes, black raspberry, cherry and plum meet savory herb and game tones on the nose and palate. Round in feel and nicely balanced, think of this as a softer, Americanized Super Tuscan.",Bel Tramonto,39,89,Michigan,Old Mission Peninsula,,Mari 2010 Bel Tramonto Red (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2010-bel-tramonto-red-old-mission-peninsula/,Red Blend,2010,Mari
10.5,White,Germany,"The cheery, cartoonish cat gracing the label of this off-dry Riesling belies the unexpected elegance of the wine within. The palate is unabashedly peachy and forward, boasting a lush, rounded mouthfeel, but it's also quite mineral, accenting ripe fruit with tones of chalk and wet stone. It's an easy, yet remarkably refined wine to drink now through 2018.",,12,89,Rheinhessen,,,Lucky Neko 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/lucky-neko-2014-riesling-rheinhessen/,Riesling,2014,Lucky Neko
14.7,Red,US,"There's a pleasantly gamy nose to this dry-farmed Zin, with sour-plum fruit, hoisin sauce and dried purple flowers blending into a memorable scent. The palate packs lavender, cola, oregano, dried mint and black-pepper flavors that give character to the elegant purple-fruit backbone.",Old Oak,28,89,California,Central Coast,Paso Robles,Minassian-Young 2013 Old Oak Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/minassian-young-2013-old-oak-zinfandel-paso-robles/,Zinfandel,2013,Minassian-Young
13,White,France,"The lovely perfume of tangy but ripe apples shines with freshness on nose and palate. There is ample lemon acidity to counter all the fruit. This is appetizing, fruit-driven and moreish.",Moenchberg Grand Cru,53,89,Alsace,Alsace,,Domaine Gresser 2014 Moenchberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2014-moenchberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Gresser
12.5,Red,US,"This wine seems to have just barely ripened in this vintage, but is very well made and interesting. The tart, waxy red fruit has a vein of pine resin threading around rhubarb and sour berry. Firm and focused, it will work best with poultry in an herbal preparation.",,55,89,Oregon,Willamette Valley,Dundee Hills,Francis Tannahill 2013 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/francis-tannahill-2013-pinot-noir-dundee-hills/,Pinot Noir,2013,Francis Tannahill
13.9,Red,Argentina,"Smooth on the nose, this smells fruity, honest and whole. Dark flavors of blue fruits and peppery spices are a little shallow, while the finish shows mild Cafayate tannins and not much bite.",Don David Reserve,17,89,Other,Calchaquí Valley,,El Esteco 2013 Don David Reserve Malbec (Calchaquí Valley),https://www.winemag.com/buying-guide/el-esteco-2013-don-david-reserve-malbec-calchaqui-valley/,Malbec,2013,El Esteco
13,White,Italy,"Alluring scents of hay, white flower, stone fruit and citrus zest take center stage on this one. The refined palate is a bit more reserved when compared to the nose, offering grapefruit, white peach, nectarine and mineral buoyed by bright acidity. It finishes clean and crisp.",Caligo,15,89,,Collio,,Conti Formentini 2014 Caligo Sauvignon (Collio),https://www.winemag.com/buying-guide/conti-formentini-2014-caligo-sauvignon-collio/,Sauvignon,2014,Conti Formentini
,Red,France,"88–90. Barrel Sample. Unusually there is a small amount of Carmenère in the blend, although here the yields are low. For the rest, Merlot dominates to give a lively, juicy wine with enough tannins as well as vibrant acidity.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château de Fonbel 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-de-fonbel-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château de Fonbel
,Red,France,"88–90. Barrel Sample. With considerable acidity, the wine is bright and light in character. It has red currant-fruit flavors that are given structure by the fine tannins.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Coutet 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-coutet-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Coutet
,Dessert,France,"88–90. Barrel Sample. This wine is ripe and full of sugar that is just mitigated by the drier botrytis flavors. It is fresh, with a toffee aftertaste and a pleasant profile that's easy to enjoy now.",Barrel Sample,,89,Bordeaux,Sauternes,,Château Filhot 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-filhot-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château Filhot
13.5,Red,US,"While packed with ripe berry and cherry flavors, this wine is also well-balanced due to good acidity and firm tannins that buoy the full flavors and give a lively tension in the mouth. Complementary spicy accents from oak come out with each sip.",,13,89,California,North Coast,North Coast,Cartlidge & Browne 2013 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/cartlidge-browne-2013-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2013,Cartlidge & Browne
13.5,White,Italy,"Aromas of Alpine wildflower and peach blossom unfold on this refined mountain white. The balanced palate offers Anjou pear, yellow apple, mineral, tangerine and white almond coupled with crisp acidity.",Anger,22,89,,Alto Adige,,Cantina Produttori San Michele Appiano 2014 Anger Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2014-anger-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Produttori San Michele Appiano
13,White,Italy,"This refined white opens with delicate aromas of cut grass, chamomile flower and citrus. On the vibrant palate, firm acidity supports grapefruit and kiwi, while a mineral vein energizes the finish.",,20,89,,Alto Adige,,Cantina Cortaccia 2014 Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/cantina-cortaccia-2014-sauvignon-alto-adige/,Sauvignon,2014,Cantina Cortaccia
13,Red,Portugal,"A ripe blend of Touriga Nacional and Castelão, the wine is balanced with considerable acidity from the Castelão and structure from the Touriga. It is only just beginning to mature while red berry and red currant fruit flavors still shine out. Drink now and until 2020.",Termão,19,89,Bairrada,,,Campolargo 2010 Termão Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2010-termao-red-bairrada/,Portuguese Red,2010,Campolargo
20,Port/Sherry,Portugal,"Still with almost all its fruitiness intact, this is a red plum as well as sultana flavored. It's on the cusp between all fruit and older wood flavors, poised and balanced as a style of tawny that can be drunk either before or after a meal. Drink now.",Colheita Tawny,39,89,Port,,,Cálem 2000 Colheita Tawny  (Port),https://www.winemag.com/buying-guide/calem-2000-colheita-tawny-port/,Port,2000,Cálem
13.5,White,Italy,"Lovely scents of orchard fruit and apple blossom take center stage. The vibrant, savory palate offers crunchy rennet apple, tangerine and mineral while zesty acidity leads to the tangy finish.",Söll,25,89,,Alto Adige,,Caldaro 2014 Söll Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-soll-pinot-grigio-alto-adige/,Pinot Grigio,2014,Caldaro
13.5,White,Italy,"Aromas of tomato vine, hay and passion fruit unfold in the glass. The crisp, linear palate offers white grapefruit, mango, a hint of oak-driven spice and mineral alongside bright acidity that leaves a clean finish.",Castel Giovanelli,39,89,,Alto Adige,,Caldaro 2014 Castel Giovanelli Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-castel-giovanelli-sauvignon-alto-adige/,Sauvignon,2014,Caldaro
12.5,White,France,A rather subdued nose leads to a slightly aromatic palate which hints at russet apples and gently rounded ripeness. This is fresh and fruity and has a very refreshing core.,Praelatenberg Grand Cru,25,89,Alsace,Alsace,,Allimant-Laugner 2014 Praelatenberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/allimant-laugner-2014-praelatenberg-grand-cru-riesling-alsace/,Riesling,2014,Allimant-Laugner
14,White,Italy,"Aromas of toasted oak, vanilla and yellow apple skin emerge from the glass. The palate is linear and elegant, revealing subtle flavors of vanilla, citrus zest, mineral and walnut. Notes of butterscotch and mineral close the finish.",Selezione,80,89,,Collio,,Borgo del Tiglio 2013 Selezione Chardonnay (Collio),https://www.winemag.com/buying-guide/borgo-del-tiglio-2013-selezione-chardonnay-collio/,Chardonnay,2013,Borgo del Tiglio
20,Port/Sherry,Portugal,"Almost a baby in Colheita Port terms, this is a bright, ripe and fruity wine. It does have some touches of wood aging although they are left behind by the honey and orange marmalade flavors that have a light sprinkling of ginger. Drink now.",Colheita White,51,89,Port,,,Kopke 2003 Colheita White  (Port),https://www.winemag.com/buying-guide/kopke-2003-colheita-white-port/,Port,2003,Kopke
9,White,Germany,"Buoyantly tropical, this fragrant Riesling and Müller-Thurgau blend bursts from the glass with sweet, succulent mango, pineapple and melon flavors. Off dry in style, it's concentrated and juicy yet elegantly structured. The finish is full of kick and liveliness. Drink now through 2017.",Piesporter Michelsberg,10,89,Mosel,,,Karl Josef 2014 Piesporter Michelsberg White (Mosel),https://www.winemag.com/buying-guide/karl-josef-2014-piesporter-michelsberg-white-mosel/,White Blend,2014,Karl Josef
12.5,Red,US,"This Bordeaux-style blend is equal parts Cabernet Franc, Cabernet Sauvignon and Merlot, aged in French oak. It's a tasty, forward, appealing wine with a juicy mix of red, blue and black berries. It offers a streak of red licorice and a drying, mineral-laced finish.",Rogue Rouge,26,89,Oregon,Southern Oregon,Rogue Valley,Grizzly Peak 2012 Rogue Rouge Red (Rogue Valley),https://www.winemag.com/buying-guide/grizzly-peak-2012-rogue-rouge-red-rogue-valley/,Bordeaux-style Red Blend,2012,Grizzly Peak
13.5,Red,Spain,"This tight, juicy version of Mencía smells minerally like a vitamin, with black-fruit notes of cherry and boysenberry. Peppery blackberry flavors are short but fresh, while the finish is clean and fairly long.",,17,89,Northern Spain,Bierzo,,Gotín del Risc 2013 Mencía (Bierzo),https://www.winemag.com/buying-guide/gotin-del-risc-2013-mencia-bierzo/,Mencía,2013,Gotín del Risc
13,White,Italy,"Attractive aromas that suggest apple, tropical fruit and citrus lift from the glass while the vibrant, elegant palate delivers Bosc pear and mineral. Crisp acidity lifts the silky flavors.",,33,89,,Venezia Giulia,,Jermann 2014 Pinot Grigio (Venezia Giulia),https://www.winemag.com/buying-guide/jermann-2014-pinot-grigio-venezia-giulia/,Pinot Grigio,2014,Jermann
12.8,Red,US,"Lightly charred cherries and plums take on additional oak tones of cocoa powder and espresso. The palate is fresher in character, boasting juicy red plum around a tight core of dusted minerals. Medium bodied and supported by grippy, sandy tannins, a shading of dark chocolate lingers on the finish of this well-balanced offering.",Reserve,35,89,Michigan,Old Mission Peninsula,,Hawthorne 2012 Reserve Merlot (Old Mission Peninsula),https://www.winemag.com/buying-guide/hawthorne-2012-reserve-merlot-old-mission-peninsula/,Merlot,2012,Hawthorne
,Red,France,"88–90. Barrel Sample. This wine is rich in caramel flavors, with only light acidity. It has ripe strawberry fruits and a light structure that is dominated by the forward fruitiness.",Barrel Sample,,89,Bordeaux,Margaux,,Château Rauzan-Gassies 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-rauzan-gassies-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Rauzan-Gassies
,Red,France,"88–90. Barrel Sample. The ripe, rich fruit has a slightly stalky edge in this wine. The berry fruit flavors are juicy, rounded and full. Tannins are present although the fruit dominates.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Puy-Blanquet 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-puy-blanquet-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Puy-Blanquet
14.3,Red,Argentina,"Herbal, jammy aromas of raspberry and plum are spicy but reedy. This feels a bit heavy and out of shape. Stewy, baked blackberry flavors are interwoven with herb and spice notes, while this Malbec-Cabernet blend tastes mostly of chocolate, prune and herbs on a chunky finish.",R Reserva,20,89,Mendoza Province,Luján de Cuyo,,Bodega Goulart 2011 R Reserva Malbec-Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/bodega-goulart-2011-r-reserva-red-lujan-de-cuyo/,Malbec-Cabernet Sauvignon,2011,Bodega Goulart
,Red,France,"88–90. Barrel Sample. Spicy from new wood, this wine already has a polished, smooth character. It is very dry, with an edge of extraction that gives some sharpness.",Barrel Sample,,89,Bordeaux,Haut-Médoc,,Château Lamothe-Bergeron 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-lamothe-bergeron-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Lamothe-Bergeron
,Red,France,"88–90. Barrel Sample. The wine is firm, dominated by dry, sturdy tannins from the wood aging that is still underway. It has concentration and some signs of dark chocolate flavors, suggesting heavy extraction. Everything needs to soften and smooth out.",Barrel Sample,,89,Bordeaux,Pomerol,,Château la Patache 2015 Barrel Sample  (Pomerol),https://www.winemag.com/buying-guide/chateau-la-patache-2015-barrel-sample-pomerol/,Bordeaux-style Red Blend,2015,Château la Patache
13.5,White,Italy,"Tomato vine, gooseberry, crushed stone and cut grass set the racy tone. The aromas follow through to the vibrant palate, along with grapefruit, chopped herb and mineral. Lively acidity gives it a crisp, clean finish.",Aristos,22,89,,Alto Adige,,Cantina Valle Isarco 2014 Aristos Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/cantina-valle-isarco-2014-aristos-sauvignon-alto-adige/,Sauvignon,2014,Cantina Valle Isarco
,Red,France,88–90. Barrel Sample. Round and smooth with rich blackberry fruits that are soft and gentle in character. It is a wine that is open and likely to age quickly. There is just enough freshness to give it a lift at the end.,Goulée Barrel Sample,,89,Bordeaux,Médoc,,Château Cos d'Estournel 2015 Goulée Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-cos-destournel-2015-goulee-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château Cos d'Estournel
13,White,Italy,"This blend of 50% Friulano, 25% Sauvignon and 25% Malvasia opens with aromas of apple, crushed rock, chamomile flower and a whiff of tomato vine. The tense, tangy palate offers white peach, citrus zest, fennel and mineral. An almond note accents the finish.",La Mont-Brach,25,89,,Collio,,Bracco 2013 La Mont-Brach White (Collio),https://www.winemag.com/buying-guide/bracco-2013-la-mont-brach-white-collio/,White Blend,2013,Bracco
13,Sparkling,France,"A ripe wine that shows strong flavors of Chenin Blanc in the blend. That gives a nutty character to the wine while there is also a delicious lively freshness. The wine is bursting with energy, fresh and fruity finishing with tight acidity.",Excellence Brut,17,89,Loire Valley,Crémant de Loire,,Bouvet-Ladubay NV Excellence Brut Chenin Blanc-Chardonnay (Crémant de Loire),https://www.winemag.com/buying-guide/bouvet-ladubay-nv-excellence-brut-white-cremant-de-loire-230144/,Chenin Blanc-Chardonnay,,Bouvet-Ladubay
13.5,Red,Portugal,"The red wine is rich, dense and packed with fruit and tannins. It comes from the heart of the Lisboa region, giving plenty of structure from the cool-climate vineyards. There are fine red-fruit flavors shot through by juicy acidity. The wine has a drier, still developing tannic aftertaste. Drink from 2017.",Castelo do Sulco Reserva,10,89,Lisboa,,,Parras Vinhos 2014 Castelo do Sulco Reserva Red (Lisboa),https://www.winemag.com/buying-guide/parras-vinhos-2014-castelo-do-sulco-reserva-red-lisboa/,Portuguese Red,2014,Parras Vinhos
13.5,White,South Africa,"Attractive herbal aromas of freshly dried grass, orange blossom and lime leaf seamlessly complement the fruity core of clean citrus, Anjou pear and white melon. Touches of clove and toast unfold on the palate, while mouthwatering acidity keeps the mouthfeel fresh and bright. Accents of melon rind and beeswax kiss the finish. Drink now.",The Den,13,89,Swartland,,,Painted Wolf 2013 The Den Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/painted-wolf-2013-the-den-chenin-blanc-swartland/,Chenin Blanc,2013,Painted Wolf
13,White,Spain,"Aromas of candle wax, nectarine and lees carry the bouquet on this well-aged Albariño that's round and full in body. Flavors of baked apple, citrus, almond skins and vanilla are briny, while the finish feels and tastes creamy and leesy. Drink now.",Nora da Neve,25,89,Galicia,Rías Baixas,,Nora 2010 Nora da Neve Albariño (Rías Baixas),https://www.winemag.com/buying-guide/nora-2010-nora-da-neve-albarino-rias-baixas/,Albariño,2010,Nora
13.5,White,Italy,"This linear white opens with aromas suggesting gooseberry elderflower, Alpine herb and citrus. The tangy palate offers grapefruit, honeydew melon and white stone fruit while a mineral note adds depth.",Gennen,25,89,,Alto Adige,,Nals Margreid 2014 Gennen Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-gennen-sauvignon-alto-adige/,Sauvignon,2014,Nals Margreid
13.9,Red,US,"Initially tight and closed on the nose, displaying orange oil and anise notes, give this some time in the glass to blossom. With 22 months in French oak, the palate is smooth and silky, displaying juicy red plum and racy currant speckled with pepper and licorice.",Reserve,75,89,Michigan,Old Mission Peninsula,,2 Lads 2012 Reserve Cabernet Franc (Old Mission Peninsula),https://www.winemag.com/buying-guide/2-lads-2012-reserve-cabernet-franc-old-mission-peninsula/,Cabernet Franc,2012,2 Lads
12.5,White,Italy,"Partly fermented in oak casks, this linear white offers aromas of white flower, pear, crushed rock and a delicate whiff of oak-driven spice. The elegant palate offers creamy yellow apple, vanilla and mineral alongside fresh acidity.",Porer,25,89,,Alto Adige,,Alois Lageder 2014 Porer Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/alois-lageder-2014-porer-pinot-grigio-alto-adige/,Pinot Grigio,2014,Alois Lageder
14,White,Italy,"This deeply hued wine opens with aromas of toast, roasted coffee bean and butterscotch. The palate delivers lemon drop, baked Golden Delicious apple, custard, tangerine zest and vanilla while a walnut note closes the finish. Drink sooner rather than later.",Bianco della Castellada,70,89,,Collio,,La Castellada 2009 Bianco della Castellada White (Collio),https://www.winemag.com/buying-guide/la-castellada-2009-bianco-della-castellada-white-collio/,White Blend,2009,La Castellada
14.5,Red,US,"Tempting spicy aromas like cedar and clove lead to rich but bright fruit flavors shaded by smoke and black pepper. This wine has commendable complexity without going over the top, and a nice, firm texture of fine tannins and good acidity for balance.",Vintner's Reserve,17,89,California,Central Coast,Santa Barbara,Kendall-Jackson 2013 Vintner's Reserve Syrah (Santa Barbara),https://www.winemag.com/buying-guide/kendall-jackson-2013-vintners-reserve-syrah-santa-barbara/,Syrah,2013,Kendall-Jackson
7.5,White,Germany,"Layers of smoke, slate, saffron and pollen lend earthy, mineral complexities to bright honey and tangerine flavors in this off-dry kabinett. It's brisk and refreshingly juicy yet intriguingly nuanced. Drink now through 2018.",Kabinett,12,89,Mosel,,,Heinz Eifel 2014 Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/heinz-eifel-2014-kabinett-riesling-mosel/,Riesling,2014,Heinz Eifel
14.5,Red,US,"Fruity in flavor, fresh and elegant in texture, this wine tastes pure and unmanipulated. The berry and candied-cherry flavors are delicious, and the mouthfeel is smooth. It finishes with a touch of black pepper.",Lodi Native Wegat Vineyard,30,89,California,Central Valley,Mokelumne River,Maley Brothers Vineyards 2013 Lodi Native Wegat Vineyard Zinfandel (Mokelumne River),https://www.winemag.com/buying-guide/maley-brothers-vineyards-2013-lodi-native-wegat-vineyard-zinfandel-mokelumne-river/,Zinfandel,2013,Maley Brothers Vineyards
,White,France,"88–90. Barrel Sample. Sweet citrus flavors and spice are lifted by vibrant acidity. It is a ripe wine, reflecting the vintage, with its lively acidity and tight, mineral finish.",Barrel Sample,,89,Bordeaux,Bordeaux Blanc,,Le Nardian 2015 Barrel Sample  (Bordeaux Blanc),https://www.winemag.com/buying-guide/le-nardian-2015-barrel-sample-bordeaux-blanc/,Bordeaux-style White Blend,2015,Le Nardian
13.5,Red,US,"Rajat Parr is one of the partners in this new venture. This Gamay offers chunky cherry fruit with a pleasing peppery bite. Tannins are firm and proportionate, and the lively mouthfeel derives from fermentation via carbonic maceration.",,25,89,Oregon,Willamette Valley,Eola-Amity Hills,Salem Wine Company 2014 Gamay Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/salem-wine-company-2014-gamay-noir-eola-amity-hills/,Gamay Noir,2014,Salem Wine Company
13,White,Italy,"Aromas of pressed wildflower, orchard fruit, citrus and a whiff of nut lead the nose. The luminous palate delivers yellow apple, Kaiser pear, nectarine and bitter almond accompanied by tangy acidity.",,25,89,,Friuli Colli Orientali,,Terlato 2013 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/terlato-2013-friulano-friuli-colli-orientali/,Friulano,2013,Terlato
13,White,Portugal,"It's rare to find a Douro white made from Rabigato, which is normally found in a regional blend. It produces a crisp, apple and green pear flavored wine that is attractive, drawing much of its character from the fact the vines are 40-years-old. The wine is fresh, tangy and ready to drink.",Reserva,18,89,Douro,,,Quinta de Porrais 2014 Reserva Rabigato (Douro),https://www.winemag.com/buying-guide/quinta-de-porrais-2014-reserva-white-douro/,Rabigato,2014,Quinta de Porrais
14,Red,Portugal,"A blend of Baga and Touriga Nacional produces a wine that certainly has structure and the possibility of aging. It also has fresh, crisp red currant and blackberry fruits that refresh the tannins. There is a cool, tight feel to it from the proximity of the ocean that will let it age well for several years. Drink from 2017.",Tinto,20,89,Beira Atlantico,,,Quinta de Foz de Arouce 2012 Tinto Red (Beira Atlantico),https://www.winemag.com/buying-guide/quinta-de-foz-de-arouce-2012-tinto-red-beira-atlantico/,Portuguese Red,2012,Quinta de Foz de Arouce
14.5,Red,South Africa,"This is a rich, lush and oaky Grenache, with a creamy texture and a seductive, toasty finish. It boasts upfront aromas and flavors of black berries and plum that are heavily laced with sweet spice and wood tones. Licorice, clove and toasted star anise abound on the medium-bodied palate and linger long on the close. Drink now.",,21,89,Swartland,,,Spice Route 2012 Grenache (Swartland),https://www.winemag.com/buying-guide/spice-route-2012-grenache-swartland/,Grenache,2012,Spice Route
14,White,Italy,"One of the more structured Pinot Grigios, this opens with aromas that recall white flower, orchard fruit, a whiff of oak and chopped herb. The bright palate offers Kaiser pear, yellow apple, vanilla, candied citrus zest and a ginger note alongside crisp acidity.",Turmhof,25,89,,Alto Adige,,Tiefenbrunner 2014 Turmhof Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/tiefenbrunner-2014-turmhof-pinot-grigio-alto-adige/,Pinot Grigio,2014,Tiefenbrunner
14.5,Red,US,"Mushroom and kirsch show through a wall of oak and thick tannin. This wine is still compressed and concentrated in flavor, with tea and tobacco providing a bittersweet end.",Cresta Ridge Vineyard,62,89,California,Sonoma,Russian River Valley,Thomas George 2012 Cresta Ridge Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2012-cresta-ridge-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2012,Thomas George
13,Sparkling,Australia,"Plummy and chocolaty in profile, this medium- to full-bodied sparkling Shiraz remains surprisingly refreshing on the long, dusty finish. It makes for a crowd-pleasing introduction to the style.",The Chook Sparkling,20,89,South Australia,South Australia,,The Black Chook NV The Chook Sparkling Shiraz (South Australia),https://www.winemag.com/buying-guide/the-black-chook-nv-the-chook-sparkling-shiraz-south-australia/,Shiraz,,The Black Chook
14.1,Red,US,"This bottling comes from a vineyard belonging to winemaker Bill Brousseau's parents on the Salinas Valley's eastern slopes. The nose intrigues with iron-laced purple fruits and a touch of feral beef jerky. Blackberry and black pepper show on the palate, as does shaved nutmeg, dark chocolate shavings, bay leaf and a tart coffee element.",Brosseau Vineyard,64,89,California,Central Coast,Chalone,Testarossa 2013 Brosseau Vineyard Pinot Noir (Chalone),https://www.winemag.com/buying-guide/testarossa-2013-brousseau-vineyard-pinot-noir-chalone/,Pinot Noir,2013,Testarossa
14.8,Red,US,"Mocha, caramel and nutmeg lend complexity to a nose driven by blackberry and blueberry notes. The soft and dense palate shows lots of serious flavors, from fennel and asphalt to thick blueberry juice, with solid tannins that are chunky in a good way.",Wheelhouse,22,89,California,Central Coast,Paso Robles,Sextant 2013 Wheelhouse Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/sextant-2013-wheelhouse-zinfandel-paso-robles/,Zinfandel,2013,Sextant
14.3,Red,US,"Fresh-pressed wild berries, cedar, purple flowers, and Jolly Rancher grape candy notes show on the nose of this blend of Grenache, Syrah, Mourvèdre, Carignane and Counoise. More grape candy shows on the palate, along with vibrant lilacs, black pepper, rose petals and a touch of espresso.",Côte de Madonne,30,89,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2011 Côte de Madonne Red (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2011-cote-de-madonne-red-santa-clara-valley/,Rhône-style Red Blend,2011,Sarah's Vineyard
12.5,Sparkling,Portugal,"Ripe and soft, this is a creamy wine with fine texture and a balanced acidity. It is full of citrus and white fruits that are cut with a smoky, toasty edge. The aftertaste, all fresh acidity is delicious.",Cabriz Bruto,,89,Dão,,,Dão Sul 2012 Cabriz Bruto Sparkling (Dão),https://www.winemag.com/buying-guide/dao-sul-2012-cabriz-bruto-sparkling-dao/,Portuguese Sparkling,2012,Dão Sul
14,White,Italy,"Aromas of elderflower, sage, a whiff of oak and oak-driven spice emerge in the glass. The linear palate shows grapefruit, sage mineral and lively acidity that generates a clean crisp finish. Drink after 2018.",Lafoa,49,89,,Alto Adige,,Colterenzio 2013 Lafoa Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2013-lafoa-sauvignon-alto-adige/,Sauvignon,2013,Colterenzio
14.8,Red,US,"Bright cherry and blueberry notes combine with hints of leather, earth, crushed pepper and grapeseed on the nose of this bottling. It's relatively light in body, showing peppery verve on the palate plus blueberry-elderberry fruit and bay-leaf herbals.",JoLi,50,89,California,Central Coast,Central Coast,Clos La Chance 2012 JoLi Meritage (Central Coast),https://www.winemag.com/buying-guide/clos-la-chance-2012-joli-red-central-coast/,Meritage,2012,Clos La Chance
12,White,Germany,"Chalk and slate meld into blossomy floral tones in this fragrant off-dry Riesling. Zesty and spry, the palate is marked by flavors of freshly pressed apple, pear and lemon. Drink now through 2020.",Rüdesheim Bischofsberg Kabinett Feinherb,20,89,Rheingau,,,Dr. Nägler 2014 Rüdesheim Bischofsberg Kabinett Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2014-rudesheim-bischofsberg-kabinett-feinherb-riesling-rheingau/,Riesling,2014,Dr. Nägler
12,White,Germany,"Subtle touches of mineral oil lend richness and depth to spry white floral, lemon and lime notes in this light-footed dry Riesling. Bursts of white grapefruit flavor dominate the midpalate, marking a brisk, clean finish. Drink now through 2017.",Dry,15,89,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-dry-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
14,White,South Africa,"Bright, lively notes of yellow peach, apricot and melon adorn the bouquet of this attractive white, while hints of spiced orange, ginger and fresh herbs mingle in the background. It's medium weight and well balanced, with ample acidity and final touches of rosewater and sweet spice that grace the finish. Drink now.",Reserve,22,89,Wellington,,,Diemersfontein 2014 Reserve Viognier (Wellington),https://www.winemag.com/buying-guide/diemersfontein-2014-reserve-viognier-wellington/,Viognier,2014,Diemersfontein
13.5,White,Italy,"Pretty aromas of white spring flower, orchard fruit and crushed stone waft out of the glass. On the crisp palate, bright acidity balances green apple, Williams pear and a hint of citrus while a mineral note closes the finish.",Plattenriegl,23,89,,Alto Adige,,Girlan 2014 Plattenriegl Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/girlan-2014-plattenriegl-pinot-bianco-alto-adige/,Pinot Bianco,2014,Girlan
12.9,Red,US,"The Sullivan designate complements the Dardis, with a different mix of clones. Here it's Pommard and Dijon 777, and the wine is robust and textural. Aging in 28% new French oak brings up highlights of baking spices around fruit that runs from rhubarb to strawberry to cherry pie. It's balanced and light, and should drink well through 2022.",Sullivan,46,89,Oregon,Willamette Valley,Yamhill-Carlton,Fairsing 2013 Sullivan Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/fairsing-2013-sullivan-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Fairsing
13,White,Portugal,"Produced from the Boavista vineyard at the base of Casa Santos Lima, this wine comes from old vines. It is a serious, complex and structured wine that will develop well over many years. Dark fruits, dense tannins and really fresh acidity are integrated into a fine wine. Drink this impressive wine from 2019.",Reserva,,89,Lisboa,,,Casa Santos Lima 2013 Reserva White (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-reserva-white-lisboa/,Portuguese White,2013,Casa Santos Lima
,Red,US,"Vanilla, dill, pickling spice and dried-cherry aromas are followed by full-flavored black cherry and licorice notes, backed by grainy tannins. The wood and fruit tussle at times but there are still lots of good things going on.",Shameless,45,89,Oregon,Oregon Other,Columbia Valley (OR),Styring 2012 Shameless Cabernet Sauvignon (Columbia Valley (OR)),https://www.winemag.com/buying-guide/styring-2012-shameless-cabernet-sauvignon-columbia-valley-or/,Cabernet Sauvignon,2012,Styring
14,White,Italy,"Aromas of fragrant yellow flower, apple and a whiff of hazelnut come together on this structured white. The bright palate offers Kaiser pear, nectarine zest and a honeyed note alongside vibrant acidity.",,15,89,,Collio,,Ronco Blanchis 2013 Friulano (Collio),https://www.winemag.com/buying-guide/ronco-blanchis-2013-friulano-collio/,Friulano,2013,Ronco Blanchis
14,Red,US,"Elegant lilacs and other purple flowers meet with cola and licorice elements on the nose of this Mourvèdre-led blend, which also included 30% Syrah and 10% Grenache. The versatile palate is bright with tart cranberry and savory with vanilla-bean shavings.",Ardor,45,89,California,Central Coast,Paso Robles,Two Moons 2012 Ardor Red (Paso Robles),https://www.winemag.com/buying-guide/two-moons-2012-ardor-red-paso-robles/,Rhône-style Red Blend,2012,Two Moons
13,White,France,"Notes of yellow mirabelle plum compote make for a fruit-laden opening. The purity of that ripe, soft mirabelle fruit pervades the entire palate and also providesthe natural, enlivening freshness that illuminates a more citric edge. This is full of joyous fruit and just off-dry.",Clos Zisser Kirchberg de Barr Grand Cru,26,89,Alsace,Alsace,,Klipfel 2013 Clos Zisser Kirchberg de Barr Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/klipfel-2013-clos-zisser-kirchberg-de-barr-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Klipfel
13.5,White,Italy,"Tomato leaf, cut grass and tropical fruit aromas lead the nose on this racy, linear wine. The vibrant, savory palate doles out juicy yellow grapefruit, yellow peach and a mineral note while lively acidity leaves a crisp, clean finish.",Indra,24,89,,Alto Adige,,Girlan 2014 Indra Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/girlan-2014-indra-sauvignon-alto-adige/,Sauvignon,2014,Girlan
13.5,Red,US,"A solid effort in 2014, this bottling has aromatics of rhubarb, cranberry, pine needle, cocoa and vanilla. All those elements can be tracked across the palate as well in a well-defined, though fairly light style.",,28,89,Oregon,Oregon Other,Oregon,King Estate 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/king-estate-2014-pinot-noir-oregon/,Pinot Noir,2014,King Estate
13,White,Italy,"A few swirls of the glass release subtle, refined aromas of yellow stone fruit and hazelnut. The lively palate offers yellow apple, sage, mineral and bitter almond alongside bright acidity.",,22,89,,Collio,,Gradis'ciutta 2014 Friulano (Collio),https://www.winemag.com/buying-guide/gradisciutta-2014-friulano-collio/,Friulano,2014,Gradis'ciutta
14,White,Portugal,"This blend of four grapes, partially fermented in wood, is an immediately attractive wine. Fresh and fruity with only the lightest toasty hints, the wine has citrus acidity, crisp pear and green plum flavors and a zingy, mineral aftertaste. Drink from late 2016.",Esporão Reserva,19,89,Alentejo,,,Herdade do Esporão 2014 Esporão Reserva White (Alentejo),https://www.winemag.com/buying-guide/herdade-do-esporao-2014-esporao-reserva-white-alentejo/,Portuguese White,2014,Herdade do Esporão
13,White,US,"This opens with a creamy, fresh texture underscored with light minerality. Lime and pineapple sparkle among a wealth of citrus highlights. This almost screams out for Thai food.",Estate Grown,16,89,Oregon,Southern Oregon,Rogue Valley,Del Rio 2014 Estate Grown Pinot Gris (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2014-estate-grown-pinot-gris-rogue-valley/,Pinot Gris,2014,Del Rio
,Red,France,"88–90. Barrel Sample. This wine is fresh and crisp, with red berry fruits and firm levels of tannin. It has a smoky edge that is attractive, although the acidity will remain marked.",Barrel Sample,,89,Bordeaux,Saint-Estèphe,,Château Tour de Pez 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-tour-de-pez-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Tour de Pez
,Red,France,88–90. Barrel Sample. This wine is light with great freshness. It has a fine burst of black currant flavors that translate into crisp acidity. The tannins are just there.,La Chapelle de Potensac Barrel Sample,,89,Bordeaux,Médoc,,Château Potensac 2015 La Chapelle de Potensac Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-potensac-2015-la-chapelle-de-potensac-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château Potensac
14,Red,Portugal,"With 12 months in wood, the wine has a smooth, ripe character. The tannins are well integrated into the spicy black fruits from a blend of Touriga Nacional, Touriga Franca and Trincadeira. Juicy acidity and fresh black currant fruits give the wine a lift at the end. Drink from late 2016.",Reserva,21,89,Tejo,,,Encosta do Sobral 2013 Reserva Red (Tejo),https://www.winemag.com/buying-guide/encosta-do-sobral-2013-reserva-red-tejo/,Portuguese Red,2013,Encosta do Sobral
14.5,Red,US,"Grown in the winery's Nellaserra greenhouse vineyards, this Cabernet Franc and Merlot blend achieves warmer climate ripeness in one of Michigan's northern AVAs. Aged 24 months in barriques, inital oak aromas of toasted brown spices and vanilla pervade. The palate is round and silky yet structured by grippy tannins, with rich dark berries meeting specks of black pepper and rooibos.",Row 7,49,89,Michigan,Old Mission Peninsula,,Mari 2010 Row 7 Red (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2010-row-7-red-old-mission-peninsula/,Bordeaux-style Red Blend,2010,Mari
13,Red,US,"This textural wine offers berry, plum, black pepper, mushroom and baking spices. The time spent resting in barrels has put a pleasing hint of toast around polished tannins.",Rocheux,50,89,Oregon,Willamette Valley,Willamette Valley,Le Cadeau 2013 Rocheux Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/le-cadeau-2013-rocheux-pinot-noir-willamette-valley/,Pinot Noir,2013,Le Cadeau
13,White,Australia,"This wine may not be quite as rich or expressive as the other Viogniers in the Yalumba stable, but it's still an attractive effort. Pineapple and apricot flavors pick up hints of gingery spice on the vibrant finish. Drink now.",,9,89,South Australia,South Australia,,Oxford Landing 2014 Viognier (South Australia),https://www.winemag.com/buying-guide/oxford-landing-2014-viognier-south-australia/,Viognier,2014,Oxford Landing
13.5,White,Italy,"Delicate aromas of both toasted nuts and pear waft out of the glass. On the lively palate, a mineral vein enhances rennet apple, citrus zest and bitter almond while zesty acidity leaves a tangy finish.",,27,89,,Collio,,Castello di Spessa 2014 Friulano (Collio),https://www.winemag.com/buying-guide/castello-di-spessa-2014-friulano-collio/,Friulano,2014,Castello di Spessa
13.5,White,France,"The sweet peach fruit on nose and palate almost borders on over-ripeness, so fleshy, so decadent is its richness. It is on the palate that orange zest provides some offset and more perfume. Decadent in its truest sense.",Furstentum Grand Cru,37,89,Alsace,Alsace,,Domaine Bott-Geyl 2009 Furstentum Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2009-furstentum-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2009,Domaine Bott-Geyl
13,White,France,"Baked vanilla entirely dominates the nose, underneath lurks a citric, lemony freshness that pervades a rich, vanilla-scented and almost unctuous palate. This is an unusual blend of Pinot Gris and Riesling—perfuming the roundness of the former with the freshness of the latter.",Steinert Grand Cru,32,89,Alsace,Alsace,,Domaine Rieflé-Landmann 2014 Steinert Grand Cru White (Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-2014-steinert-grand-cru-white-alsace/,Alsace white blend,2014,Domaine Rieflé-Landmann
12.5,White,Germany,"Dusty rocks, smoke and spice notes cast an intensely mineral haze to this dry Riesling. It's a sharp revitalizing wine, brightened by zesty lime and lemon flavors that shimmer through a long finish. Drink now through 2020.",Rüdesheimer Berg Rottland Steinkaut Trocken,19,89,Rheingau,,,Dr. Nägler 2014 Rüdesheimer Berg Rottland Steinkaut Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2014-rudesheimer-berg-rottland-steinkaut-trocken-riesling-rheingau/,Riesling,2014,Dr. Nägler
14,Red,Portugal,"Petit Verdot is known for its color, and this wine is dark purple, almost black. The tannins are also pretty prominent, although they are balanced by a freshness from black currant fruits and a fine, mineral structure. There is a touch of pepper and spice at the end. Drink from 2018.",,19,89,Lisboa,,,Adega Mãe 2012 Petit Verdot (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2012-petit-verdot-lisboa/,Petit Verdot,2012,Adega Mãe
13.7,Red,US,"This 15th edition of this nonvintage blend, sourced entirely from estate grapes (principally Tempranillo), is a sure-fire palate pleaser. Fresh and youthful, it's bursting with plush boysenberries, loganberries and blackberries, annotated with a streak of coffee and cacao.",Vintner's Blend #15,18,89,Oregon,Southern Oregon,Umpqua Valley,Abacela NV Vintner's Blend #15 Red (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-nv-vintners-blend-15-red-umpqua-valley/,Red Blend,,Abacela
14.2,Red,US,"Abacela makes up to four different Tempranillos in a given vintage, this being the entry-level bottle. And a fine introduction it is, with vivid red and black berries, a dusting of sweet spices, a gentle whiff of tanned leather, chalk and ample tannins. Aged in both French and American oak, 15% new, it is drinking quite nicely already.",Fiesta,23,89,Oregon,Southern Oregon,Umpqua Valley,Abacela 2013 Fiesta Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2013-fiesta-tempranillo-umpqua-valley/,Tempranillo,2013,Abacela
13.5,White,US,"A to Z is giving other volume Pinot Gris producers a run for top gun with this superb value. Pear, quince and satsuma-orange flavors come together in a sappy, luscious wine that carries on delightfully through a rich, clean finish.",,14,89,Oregon,Oregon Other,Oregon,A to Z 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/a-to-z-2014-pinot-gris-oregon/,Pinot Gris,2014,A to Z
15.5,Red,US,"Fruity, ripe and yummy, this wine offers aromas that are spicy and slightly oaky from 14 months in mostly American barrels. The flavors are packed with ripe cherry and blackberry. Despite very full body in terms of alcohol, the texture is smooth, tannins are light and the finish lingers.",Old Vine,18,89,California,California Other,California,Big Smooth 2013 Old Vine Zinfandel (California),https://www.winemag.com/buying-guide/big-smooth-2013-old-vine-zinfandel-california/,Zinfandel,2013,Big Smooth
,Red,France,"88–90. Barrel Sample. Soft and juicy, this wine is open and will develop fast. It has an attractive blackberry flavor and a lining of tannins to give it shape. The aftertaste is back to the fruitiness.",Barrel Sample,,89,Bordeaux,Haut-Médoc,,Château du Taillan 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-du-taillan-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château du Taillan
14.5,Red,US,"This Randall Grahm wine, which also includes 9% Mourvèdre and 2% Syrah, hits the nose with tight raspberry juice, hibiscus, cola and iron aromas, proving tight and mineral-driven. Pencil lead leads the lighter palate, which also shows brisk pomegranate, black and white pepper and a menthol-like Sichuan-peppercorn sensation on the finish. It's a tremendous wine for the price.",Clos de Gilroy,20,89,California,Central Coast,Monterey County,Bonny Doon 2014 Clos de Gilroy Grenache (Monterey County),https://www.winemag.com/buying-guide/bonny-doon-2014-clos-de-gilroy-grenache-monterey-county/,Grenache,2014,Bonny Doon
13.5,White,South Africa,"A blend of 48% Viognier, 41% Chenin Blanc and 11% Grenache Blanc, this medium-weight wine offers ripe fruit aromas and flavors of Anjou pear, peach and orange rind that are complemented by notes of fennel, mentholated fynbos and ginger. Medium acidity cuts through the rich mouthfeel, with a lasting kiss of toasted spice on the close. Drink now.",The Wolftrap Viognier-Chenin Blanc-Grenache Blanc,12,89,Western Cape,,,Boekenhoutskloof 2014 The Wolftrap Viognier-Chenin Blanc-Grenache Blanc White (Western Cape),https://www.winemag.com/buying-guide/boekenhoutskloof-2014-the-wolftrap-viognier-chenin-blanc-grenache-blanc-white-western-cape/,White Blend,2014,Boekenhoutskloof
13.5,White,Italy,"This vibrant white offers aromas suggesting elderflower, chopped herb, citrus and a whiff of tomato leaf. On the tangy palate, zesty acidity underscores grapefruit, apricot and nectarine zest while a flinty note seals the crisp finish.",Andrius,51,89,,Alto Adige,,Andriano 2014 Andrius Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/andriano-2014-andrius-sauvignon-alto-adige/,Sauvignon,2014,Andriano
13.5,White,Italy,"Tomato vine, elderflower, cut grass and tropical fruit aromas lead the nose on this vibrant wine. The savory palate offers honeydew melon, peach, grapefruit and flinty mineral while zesty acidity gives it a tangy finish.",Mock,25,89,,Alto Adige,,Cantina Produttori Bolzano 2014 Mock Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-bolzano-2014-mock-sauvignon-alto-adige/,Sauvignon,2014,Cantina Produttori Bolzano
13.5,White,Italy,"This radiant white opens with scents of stone fruit, blackcurrant, crushed herb and cut grass while the vibrant palate doles out honeydew melon, white peach, mineral and a hint of sage. Crisp acidity leaves a clean, tangy finish.",Kofl,32,89,,Alto Adige,,Cantina Cortaccia 2014 Kofl Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/cantina-cortaccia-2014-kofl-sauvignon-alto-adige/,Sauvignon,2014,Cantina Cortaccia
,Red,France,"88–90. Barrel Sample. Light and fruity in character, this is a crisp wine that is likely to develop quickly. It has plenty of black currant character, but lacks a firmer structure to support the fruit.",Barrel Sample,,89,Bordeaux,Margaux,,Château Marquis d'Alesme 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-marquis-dalesme-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Marquis d'Alesme
,Red,France,"88–90. Barrel Sample. There is a good balance between fine tannins and tight acidity in this black currant-dominated wine. It is fresh, bright and has a crisp texture.",Barrel Sample,,89,Bordeaux,Listrac-Médoc,,Château Ducluzeau 2015 Barrel Sample  (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-ducluzeau-2015-barrel-sample-listrac-medoc/,Bordeaux-style Red Blend,2015,Château Ducluzeau
8,White,Germany,"Savory wisps of smoke and dusty minerals juxtapose exuberantly juicy, sweet yellow peach and nectarine flavors in this crystalline kabinett. Just off-dry on the palate, its refreshing, high-spirited style makes it an excellent apéritif.",Trittenheimer Apotheke Kabinett,18,89,Mosel,,,Bollig-Lehnert 2014 Trittenheimer Apotheke Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bollig-lehnert-2014-trittenheimer-apotheke-kabinett-riesling-mosel/,Riesling,2014,Bollig-Lehnert
13.5,Red,US,"As the top tier wine from this producer, this Pinot sees 10 months in new French oak which gives an inital char to the nose. With time in the glass this opens with notes of coffee-dusted red and black cherries. The medium-bodied palate is round and creamy in feel, with fuzzy, crushed-velvet tannins giving texture to the ripe cherry and racy currant flavors. A dusting of cocoa closes the finish.",Artisan Series,60,89,Michigan,Old Mission Peninsula,,Brys 2012 Artisan Series Pinot Noir (Old Mission Peninsula),https://www.winemag.com/buying-guide/brys-2012-artisan-series-pinot-noir-old-mission-peninsula/,Pinot Noir,2012,Brys
12,White,Portugal,"This field blend is produced from old vines. It is rich and smooth with touches with spicy wood. The wood is showing strongly, perhaps not leaving enough room for fruit, however, that could improve as the wine ages more. Wait until 2017.",O Fugitivo Garrafeira Branco,34,89,Dão,,,Casa da Passarella 2013 O Fugitivo Garrafeira Branco White (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2013-o-fugitivo-garrafeira-branco-white-dao/,Portuguese White,2013,Casa da Passarella
14.5,White,US,"There is a lot of life in this very affordable wine. Fruit-bowl and flower aromas lead to light spice and toast. The flavors are fruity and vivid, with the texture crisp and tangy, despite the full body.",,12,89,California,Central Valley,Lodi,Ironstone 2014 Chardonnay (Lodi),https://www.winemag.com/buying-guide/ironstone-2014-chardonnay-lodi/,Chardonnay,2014,Ironstone
13.4,Red,Australia,"This medium-bodied Cabernet offers a balanced blend of earth and mixed berries. Some dusty tannins are present, but come across as fine in texture, suitably framing the long, crisp finish. Drink now–2020.",Mountain Estate,14,89,New South Wales,New South Wales,,Inkberry 2013 Mountain Estate Cabernet Sauvignon (New South Wales),https://www.winemag.com/buying-guide/inkberry-2013-mountain-estate-cabernet-sauvignon-new-south-wales/,Cabernet Sauvignon,2013,Inkberry
13.8,White,US,"Light and vivacious on the nose, this offers lime blossoms, Anjou pear skins and sharp white jasmine flowers. The aromas settle into a salted peach-candy character. Tonic, lime blossoms and lime-zest flavors show on the palate, quite bright and nearly tropical.",Block UU Bien Nacido Vineyard,32,89,California,Central Coast,Santa Maria Valley,Foxen 2014 Block UU Bien Nacido Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2014-block-uu-bien-nacido-vineyard-chardonnay-santa-maria-valley/,Chardonnay,2014,Foxen
12.5,White,Italy,"Made with Chardonnay, Ribolla Gialla and Sauvignon, this opens with aromas of beeswax, acacia flower and yellow apple. The bright palate offers peach, pear, nectarine zest and mineral alongside vibrant acidity. It's racy but balanced.",Bràtinis,24,89,,Collio,,Gradis'ciutta 2014 Bràtinis White (Collio),https://www.winemag.com/buying-guide/gradisciutta-2014-bratinis-white-collio/,White Blend,2014,Gradis'ciutta
13,White,Italy,"Lightly perfumed with hawthorn flower and orchard fruit aromas, this linear white offers flavors of green apple, lime and tangerine zest. Crisp acidity supports the palate while a mineral note closes the tangy finish.",,17,89,,Alto Adige,,Erste Neue 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Erste Neue
13.5,Red,Portugal,"The wine has dark tannins and a firm structured texture. They act as a foil to the berry fruits and intense, young acidity. Dominated by Touriga Nacional and Aragonez, the wine has black fruits, juicy freshness and and an almost crisp aftertaste. It needs some time to fully integrate, so wait until 2017.",Tinto,15,89,Lisboa,,,Quinta de Sant'Ana 2013 Tinto Red (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2013-tinto-red-lisboa/,Portuguese Red,2013,Quinta de Sant'Ana
13.5,White,Portugal,"The wine is smooth and creamy, its acidity just pointing up the ripe apple and pineapple fruit flavors. It does have a crisp citrus edge that just freshens the aftertaste. This is a wood-aged wine, the toast giving a light spice and nutmeg character. Drink this attractive wine now.",Prova Régia Reserva,14,89,Bucelas,,,Quinta da Romeira 2014 Prova Régia Reserva Arinto (Bucelas),https://www.winemag.com/buying-guide/quinta-da-romeira-2014-prova-regia-reserva-white-bucelas/,Arinto,2014,Quinta da Romeira
11.5,Sparkling,Spain,"Modest plum and cherry aromas come with a touch of yeast and bread. This is crisp on the palate, and perfectly clean. Toasty influences can be found on raspberry and red-plum flavors, while this is direct, fresh and easy on the finish.",Rosado Brut,19,89,Catalonia,Cava,,Mont Marçal 2012 Rosado Brut Trepat (Cava),https://www.winemag.com/buying-guide/mont-marcal-2012-rosado-brut-trepat-cava/,Trepat,2012,Mont Marçal
12,Sparkling,France,"A creamy, apple-flavored wine that is crisp and fruity. It has lively acidity that is fresh and cool. A tight, mineral texture gives the wine a fine tangy edge. The aftertaste with its fresh pineapple acidity is so refreshing.",Cuvée J.M. Brut,18,89,Loire Valley,Touraine,,Monmousseau NV Cuvée J.M. Brut Sparkling (Touraine),https://www.winemag.com/buying-guide/monmousseau-nv-cuvee-j-m-brut-sparkling-touraine/,Sparkling Blend,,Monmousseau
14.6,Red,US,"A standout in the portfolio, this is a sleek, strong effort with tart purple fruits and mineral underpinnings. There's an ample whiff of smoke and a general earthiness around the tannins, with a hint of iron ore. The chalky finish is the only distraction.",Papa Joe's Private Stash,25,89,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Papa Joe's Private Stash Syrah (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-papa-joes-private-stash-syrah-applegate-valley/,Syrah,2013,Plaisance Ranch
15,Red,US,"Big, bold and unreservedly stemmy, this Carmenère pulls in enough black-cherry fruit to balance out the herbs. The assertive tannins carry notes of earth, dried leaf and dark chocolate.",Papa Joe's Private Stash,30,89,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Papa Joe's Private Stash Carmenère (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-papa-joes-private-stash-carmenere-applegate-valley/,Carmenère,2013,Plaisance Ranch
13,White,France,"There is an almost tropical touch to the apple and lemon fruit: this is almost like vanilla-spiced apple tart with lemon zest. Very appetizing with that unusual vanilla-edge and more of that tropical lychee. Overall, this is balanced and very fruit-driven.",Steinert Grand Cru,32,89,Alsace,Alsace,,Domaine Moltès 2014 Steinert Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-moltes-2014-steinert-grand-cru-riesling-alsace/,Riesling,2014,Domaine Moltès
13,White,France,"Very aromatic, gentle, almost floral notes of Cox's Orange Pippin appear with the first whiff. They get their full due on the off-dry palate which boosts the fruit flavors and paints them in a golden light. There is grip and backbone and ample fruit. Drink while the fruit is at its height: 2016–2018. Finishes off dry.",Schoenenbourg Grand Cru,35,89,Alsace,Alsace,,Domaine de la Tour Blanche 2012 Schoenenbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-de-la-tour-blanche-2012-schoenenbourg-grand-cru-riesling-alsace/,Riesling,2012,Domaine de la Tour Blanche
12.5,White,Italy,"Fragrant and linear, this has delicate scents of white spring flower and green apple while the bright palate offers white peach, pear and lemon peel. A light mineral note adds interest while zesty acidity gives it a tangy finish.",Turian,25,89,,Friuli Colli Orientali,,Collavini 2014 Turian Ribolla Gialla (Friuli Colli Orientali),https://www.winemag.com/buying-guide/collavini-2014-turian-ribolla-gialla-friuli-colli-orientali/,Ribolla Gialla,2014,Collavini
12,White,US,"Austere aromas of orchard blossoms ride over limestone and peach on the nose of this northern Michigan Riesling. There's breadth on the palate, giving way to ample stone-fruit flavors that are held in line against a backdrop of talc and lime. This is beautifully balanced, elegant and well integrated.",Arcturos Dry,19,89,Michigan,Old Mission Peninsula,,Black Star Farms 2013 Arcturos Dry Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/black-star-farms-2013-arcturos-dry-riesling-old-mission-peninsula/,Riesling,2013,Black Star Farms
14.9,Red,Argentina,"Ripe blackberry and cola aromas comes across as foresty and nice as a whole. This saturated, dense Malbec shows brutish, choppy tannins along with flavors of blackberry, exotic spices and fig. The finish remains rough and turns hot. Drink through 2021.",AR Guentota Old Vine,25,89,Mendoza Province,Luján de Cuyo,,Belasco de Baquedano 2011 AR Guentota Old Vine Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/belasco-de-baquedano-2011-ar-guentota-old-vine-malbec-lujan-de-cuyo/,Malbec,2011,Belasco de Baquedano
14,Red,Israel,"This blend of Cabernet Sauvignon, Merlot and Cabernet Franc has aromas of raspberry, cranberry and green pepper. Balanced fruit and savory flavors include cherry, raspberry, green pepper and grilled meats. Velvety tannins remain on the palate into a finish that is marked by a clean streak of brightness.",Metsuda,35,89,Judean Hills,,,Tzuba 2010 Metsuda Red (Judean Hills),https://www.winemag.com/buying-guide/tzuba-2010-metsuda-red-judean-hills/,Bordeaux-style Red Blend,2010,Tzuba
13,White,Italy,"Alluring scents of orchard fruit, nut and lemon drop lead the nose on this blend of Pinot Bianco, Friulano and Malvasia. The bright palate shows chopped herb, yellow apple, herb and mineral alongside vibrant acidity. A hint of almond signals the finish.",Fosarin,26,89,,Collio,,Ronco dei Tassi 2014 Fosarin White (Collio),https://www.winemag.com/buying-guide/ronco-dei-tassi-2014-fosarin-white-collio/,White Blend,2014,Ronco dei Tassi
13,White,Italy,"Delicately perfumed, this offers aromas of yellow stone fruit, fig and a whiff of tomato vine. The bright, tangy palate delivers yellow peach, a hint of pineapple, chopped herb and mineral alongside crisp acidity. A salty note closes the finish.",,28,89,,Collio,,Subida di Monte 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/subida-di-monte-2014-sauvignon-collio/,Sauvignon,2014,Subida di Monte
13.5,White,Italy,"White flower, Spanish Broom, chamomile, exotic fruit and a hint of hazelnut unfold in the glass. The linear, razor-sharp palate delivers Kaiser pear, citrus, sage and white almond while a salty mineral note closes the finish.",,24,89,,Collio,,Sturm 2014 Friulano (Collio),https://www.winemag.com/buying-guide/sturm-2014-friulano-collio/,Friulano,2014,Sturm
14.5,Red,US,"Layered and youthfully tannic, this vineyard-designate is minty and somewhat medicinal in aroma, before it ekes out more pleasant notes of anise and black tea. Full bodied and dark in color, it's a powerful wine from a powerful vintage and will benefit from having time to breathe.",Anderson-Ross Vineyards,46,89,California,Sonoma,Russian River Valley,Kobler 2013 Anderson-Ross Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/kobler-2013-anderson-ross-vineyards-pinot-noir-russian-river-valley/,Pinot Noir,2013,Kobler
13,White,France,"Notes of Turkish delight and peach immediately signal opulence. The palate follows up with distinct sweetness that underlines the rich rose and peach flavors even more. There is an edge of freshness, but only just. Yet the palate is intense and pervaded by peach. Whether this is about intensity or sweetness will depend entirely on the food it is paired with.",Eichberg Grand Cru,45,89,Alsace,Alsace,,Martin Schaetzel 2013 Eichberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-eichberg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Martin Schaetzel
14.5,White,Italy,"Toasted vanilla, chopped herbs and ripe orchard-fruit aromas unfold in the glass. The firm palate delvers yellow apple, peach, vanilla, ginger and bitter almond alongside bright acidity.",Manditocai,40,89,,Collio,,Livon 2014 Manditocai Friulano (Collio),https://www.winemag.com/buying-guide/livon-2014-manditocai-friulano-collio/,Friulano,2014,Livon
12,White,France,"Very slight notes of lemon and apple on the nose acquire only slightly more currency on the palate. This is fresh, clean and dry with ample lemon notes accentuating tart apple fruit.",Schlossberg Grand Cru,34,89,Alsace,Alsace,,Jean-Marc Bernhard 2013 Schlossberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2013-schlossberg-grand-cru-riesling-alsace/,Riesling,2013,Jean-Marc Bernhard
7.5,White,Germany,"Heady spice notes meld into ripe, rich peach and mango flavors in this sun-kissed, off-dry Riesling. Pert, tangerine acidity awakens the midpalate, leading a brisk, delicately mineral finish. Enjoy now for its sunny, tropical charm.",Bernkasteler Kurfürstlay Kabinett,13,89,Mosel,,,Leonard Kreusch 2014 Bernkasteler Kurfürstlay Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2014-bernkasteler-kurfurstlay-kabinett-riesling-mosel/,Riesling,2014,Leonard Kreusch
,White,Italy,"This linear white offers aromas of chamomile flower, chopped herb and a whiff of citrus. On the palate, bright acidity supports lemon drop, thyme, almond and sage. An energizing mineral note closes the finish.",Caprizzi Riserva,,89,,Collio,,La Rajade 2013 Caprizzi Riserva White (Collio),https://www.winemag.com/buying-guide/la-rajade-2013-caprizzi-riserva-white-collio/,White Blend,2013,La Rajade
13.7,Red,US,"While labeled as a Cabernet Franc, there's also some Cabernet Sauvignon and Syrah in the mix. Aromas of dark cherry and crushed violet carry to the medium-bodied palate, where racy red currant and tilled earth add to the complexity. This is juicy in feel, with soft but copious tannins offering support.",Praefectus,35,89,Michigan,Old Mission Peninsula,,Mari 2012 Praefectus Cabernet Franc (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2012-praefectus-cabernet-franc-old-mission-peninsula/,Cabernet Franc,2012,Mari
13.9,Red,US,"This bottling is dark and dense on the nose with black cherry, dried blueberry and espresso notes that balance the strong minerality of iron and volcanic rocks. It's quite lively on the sip, with tart blackberry juice and touches of tar.",Huerhuero,29,89,California,Central Coast,Paso Robles,Vina Robles 2012 Huerhuero Petit Verdot (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2012-huerhuero-petit-verdot-paso-robles/,Petit Verdot,2012,Vina Robles
14.95,Red,US,"This blend of 50% Merlot, 23% Cabernet Sauvignon, 12% Malbec, 10% Petit Verdot and 5% Cabernet Franc shows cocoa dust, leather, beef jerky, dried blueberries and boysenberries on the nose. The palate is dense with tarry fruit notes, offering dark elderberries and smoked beef flavors.",Mare Nectaris,52,89,California,Central Coast,Paso Robles,Midnight 2011 Mare Nectaris Red (Paso Robles),https://www.winemag.com/buying-guide/midnight-2011-mare-nectaris-red-paso-robles/,Bordeaux-style Red Blend,2011,Midnight
13.5,Red,US,"With aromas like blackberry jam on toast, the flavors are ripe but dry and a firm texture with moderate tannins. This is a fresh and well-made wine at a terrific price.",,11,89,California,California Other,California,McManis 2014 Syrah (California),https://www.winemag.com/buying-guide/mcmanis-2014-syrah-california/,Syrah,2014,McManis
14.3,Red,US,"Pressed blueberry, black pepper and pencil lead show on this nose of this 50% Grenache and 50% Syrah blend by former football pro Terry Hoage, who recently renamed his brand. The palate on this juicy yet spicy bottling offers smoked meats and beef-jerky flavors with tar, black pepper and tangy boysenberry.",The 46,55,89,California,Central Coast,Paso Robles Willow Creek District,TH 2013 The 46 Grenache-Syrah (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/th-2013-the-46-red-paso-robles-willow-creek-district/,Grenache-Syrah,2013,TH
13.5,Red,Portugal,"Labeled as a regional wine rather than as a Douro wine because of the Syrah in the blend, this is still a wine from the Noval estate. Dark in color and still showing firm tannins, this second wine of Noval is made to develop relatively quickly and is ready to drink now. Ripe blackberry flavors are already evident, followed by juicy acidity and some spice tannins.",Cedro do Noval,20,89,Duriense,,,Quinta do Noval 2011 Cedro do Noval Red (Duriense),https://www.winemag.com/buying-guide/quinta-do-noval-2011-cedro-do-noval-red-duriense/,Portuguese Red,2011,Quinta do Noval
12.5,White,Australia,"This is a fine, well-made example of dry Riesling. After a touch of struck flint on the nose, green apple and lime notes take firm hold and persist through the long finish, picking up attractive hints of wet stone.",,17,89,Western Australia,Great Southern,,Robert Oatley 2014 Riesling (Great Southern),https://www.winemag.com/buying-guide/robert-oatley-2014-riesling-great-southern/,Riesling,2014,Robert Oatley
12,White,France,"Rather perfumed, lifted notes of honeysuckle and the full force of lemon-drizzled honeydew melon make for a striking opening. The palate is bright and brings ample fruit: citrus-tempered apple, plums, apricots and peaches. This is joyous in its exuberance, even without much complexity. Drink soon.",Bruderthal Grand Cru,42,89,Alsace,Alsace,,Robert Klingenfus 2013 Bruderthal Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/robert-klingenfus-2013-bruderthal-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Robert Klingenfus
13,Red,US,"An excellent wine for those seeking a snappy, tart take on Rhône grapes, this blend of 90% Syrah, 9% Grenache and 1% Riesling shows dried strawberries, plum and pencil shavings on the nose. The palate is tart with plum skin, asphalt and black rocks, a very intriguing style though not for those seeking a hearty Syrah.",Rubelite,28,89,California,Central Coast,Santa Ynez Valley,Solminer 2014 Rubelite Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/solminer-2014-rubelite-syrah-santa-ynez-valley/,Syrah,2014,Solminer
12,White,US,"This single-vineyard offering from northern Michigan is citrus and pear driven on the nose, with milky white flowers offering nuance. Crunchy green pear and apple appear on the light-to-medium bodied palate and linger on the slightly waxy finish.",Island View Corner,25,89,Michigan,Old Mission Peninsula,,Left Foot Charley 2014 Island View Corner Pinot Blanc (Old Mission Peninsula),https://www.winemag.com/buying-guide/left-foot-charley-2014-island-view-corner-pinot-blanc-old-mission-peninsula/,Pinot Blanc,2014,Left Foot Charley
14.3,Red,US,"Driven by vivid blackberry and black cherry flavors, this medium-bodied wine tastes pure, concentrated, and true to the grape variety. It has mild tannins, fresh acidity and an appealing sense of balance.",Estate,35,89,California,Central Coast,Livermore Valley,Las Positas 2012 Estate Syrah (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2012-estate-syrah-livermore-valley/,Syrah,2012,Las Positas
16.4,Red,US,"This is a whopper of a wine, thanks to the high alcohol and long aging, with aromas of caramelized blueberries, black-cherry syrup and concentrated lilacs. The palate is thick with fudge and blackberry-jam flavors, with a decent energy cutting through the brooding tar and pipesmoke character.",Topgun Cuvée,25,89,California,Central Coast,Paso Robles,Volatus 2007 Topgun Cuvée Red (Paso Robles),https://www.winemag.com/buying-guide/volatus-2007-topgun-cuvee-red-paso-robles/,Red Blend,2007,Volatus
13.5,White,Italy,"An impressive effort for this cool, wet vintage, it opens with aromas of green apple, citrus and tropical fruit. The aromas follow through to the lively palate along with a mineral note while racy acidity leaves a clean, tangy finish.",Sirmian,30,89,,Alto Adige,,Nals Margreid 2014 Sirmian Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-sirmian-pinot-bianco-alto-adige/,Pinot Bianco,2014,Nals Margreid
13.5,White,Italy,"Delicate but enticing scents of apple, citrus peel and Alpine herb lift out of the glass. The linear, elegant palate shows Kaiser pear, pineapple and a note of flinty mineral accompanied by lively acidity.",Penon,25,89,,Alto Adige,,Nals Margreid 2014 Penon Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-penon-pinot-bianco-alto-adige/,Pinot Bianco,2014,Nals Margreid
14.1,Red,Australia,"This is a reliable bottling for lovers of Barossa Shiraz who don't want to drop more than a Jackson. It's full bodied and plush, with layers of blackberry fruit and vanilla oak, yet remains vibrant on the mocha-tinged finish. Drink now–2020.",Patchwork,19,89,South Australia,Barossa,,Yalumba 2013 Patchwork Shiraz (Barossa),https://www.winemag.com/buying-guide/yalumba-2013-patchwork-shiraz-barossa/,Shiraz,2013,Yalumba
13.5,Red,South Africa,"A Syrah-based blend, with 9% Carignan and 2% each of Cinsault, Mourvèdre and Grenache, this is a ripe selection of velvety texture and ample rich-fruit flavors. Notes of blackberry, boysenberry and cherry abound on the nose and mouth, while subtle toasted oak and vanilla pod flavors grace the medium-length finish. Drink now.",Kloof Street,20,89,Swartland,,,Mullineux 2013 Kloof Street Red (Swartland),https://www.winemag.com/buying-guide/mullineux-2013-kloof-street-red-swartland/,Red Blend,2013,Mullineux
8,White,Germany,"Concentrated swells of peach and honey sweeten this bright, sunny off-dry kabinett. While crisp, almost lacy, in mouthfeel, stark, lemony acidity drives a piercing finish. Drink now.",Piesporter Michelsberg Kabinett,11,89,Mosel,,,Karl Josef 2014 Piesporter Michelsberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/karl-josef-2014-piesporter-michelsberg-kabinett-riesling-mosel/,Riesling,2014,Karl Josef
13,White,Italy,"Aromas and flavors of green apple and white peach come together on this lively, elegant white. Racy acidity lifts up the creamy flavors while a mineral vein ties it all together.",,34,89,,Venezia Giulia,,Jermann 2014 Pinot Bianco (Venezia Giulia),https://www.winemag.com/buying-guide/jermann-2014-pinot-bianco-venezia-giulia/,Pinot Bianco,2014,Jermann
14.5,Red,Argentina,"Wiry raspberry and plum aromas put this in the red-fruit category. A loud, tannic, expansive palate blazes with acidity, while fully toasted oak gives this a burnt element to match raspberry and red-plum flavors. Hard tannins and bold acidity make for a long, rugged finish.",Terroir,18,89,Mendoza Province,Uco Valley,,Altos Las Hormigas 2012 Terroir Malbec (Uco Valley),https://www.winemag.com/buying-guide/altos-las-hormigas-2012-terroir-malbec-uco-valley/,Malbec,2012,Altos Las Hormigas
14.3,Red,US,"Decadent aromas of kirsch liqueur, pipe smoke and campfire waft from this wine by David Hunt, who is also a blind piano impresario. Leathery flavors of cooked cherries, smoked berries, baked cookies and a strong coffee character power the palate.",Rhapsody in Red Destiny Vineyards,75,89,California,Central Coast,Paso Robles,Hunt Cellars 2010 Rhapsody in Red Destiny Vineyards Red (Paso Robles),https://www.winemag.com/buying-guide/hunt-cellars-2010-rhapsody-in-red-destiny-vineyards-red-paso-robles/,Bordeaux-style Red Blend,2010,Hunt Cellars
13,White,Spain,"This oxidized, woody white displays Sherry aromas of flor and peanut buttter, but little to no fruit. Crisp acidity corrals the palate, while barrel-driven flavors are front and center, and once again, fruit is hard to find. Overall, this is stylistically iconoclastic, but the execution is good. Drink through 2022.",Aurum Crianza,40,89,Northern Spain,Rioja,,Honoratus 2008 Aurum Crianza White (Rioja),https://www.winemag.com/buying-guide/honoratus-2008-aurum-crianza-white-rioja/,White Blend,2008,Honoratus
13.5,White,Italy,"Beeswax, acacia and aromas of pressed yellow flower are front and center on this lively wine while the vibrant palate offer yellow peach, crisp apple and toasted almond. It's lively and balanced, with a fresh finish.",,19,89,,Collio,,Ferruccio Sgubin 2013 Friulano (Collio),https://www.winemag.com/buying-guide/ferruccio-sgubin-2013-friulano-collio/,Friulano,2013,Ferruccio Sgubin
13.5,White,South Africa,"There's a layered complexity to this interesting blend of 47% Viognier, 32% Chenin Blanc, 18% Roussanne and 3% Grenache Blanc, with a beautiful interplay between the fruity notes of citrus peel, tart melon, green apple and plum and the earthy tones of fynbos, almond skin and sweet baking spice. The plush texture is countered by ample acidity, leading into a clean finish that's laced with toasty accents. Drink now–2018.",Nurok,27,89,Paarl,,,Fairview 2013 Nurok White (Paarl),https://www.winemag.com/buying-guide/fairview-2013-nurok-white-paarl/,White Blend,2013,Fairview
13,Red,US,"Nicely concentrated aromas of black currants meet tobacco, bell pepper and pencil lead on the nose. There's great verve and tenison on the medium-bodied palate, with tart blackberries against a backdrop of graphite and cocoa dust.",,45,89,Michigan,Leelanau Peninsula,,Gill's Pier 2012 Cabernet Franc-Merlot (Leelanau Peninsula),https://www.winemag.com/buying-guide/gills-pier-2012-red-leelanau-peninsula/,Cabernet Franc-Merlot,2012,Gill's Pier
14,White,Italy,"Classic varietal aromas of tomato leaf, hay and passion fruit lead the nose on this fragrant white. The elegantly structured palate offers grapefruit, white peach and mineral alongside crisp acidity.",Karneid,26,89,,Alto Adige,,Franz Gojer-Glögglhof 2014 Karneid Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/franz-gojer-glogglhof-2014-karneid-sauvignon-alto-adige/,Sauvignon,2014,Franz Gojer-Glögglhof
14.5,White,Italy,"This structured white opens with enticing scents of citrus and orchard fruit. The vibrant, full-bodied palate delivers lime, grapefruit and yellow peach accompanied by lively acidity. A mineral note signals the finish.",Karneid,22,89,,Alto Adige,,Franz Gojer-Glögglhof 2014 Karneid Kerner (Alto Adige),https://www.winemag.com/buying-guide/franz-gojer-glogglhof-2014-karneid-kerner-alto-adige/,Kerner,2014,Franz Gojer-Glögglhof
,Red,France,"88–90. Barrel Sample. This is an attractive wine with pure fruit. It has vibrant acidity and spicy tannins, alongside fresh, rounded fruit tones.",Barrel Sample,,89,Bordeaux,Saint-Émilion,,Château Daugay 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-daugay-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Daugay
,Red,France,"88–90. Barrel Sample. With the typical core of dry tannins that is Saint-Estèphe, this wine also boasts light fruit character and crisp acidity. It is on the dry side, and those tannins may be too much for the fruit.",Barrel Sample,,89,Bordeaux,Saint-Estèphe,,Château Cos Labory 2015 Barrel Sample  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-cos-labory-2015-barrel-sample-saint-estephe/,Bordeaux-style Red Blend,2015,Château Cos Labory
14.2,Red,US,"Asian spices, plum jelly and milk chocolate flavors combine in this solid effort, which lacks only a bit more midpalate weight to really excel. As it stands, it is a tasty wine with a slight dip between start and finish.",Quailhurst Vineyard,65,89,Oregon,Willamette Valley,Chehalem Mountains,Dobbes Family Estate 2012 Quailhurst Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/dobbes-family-estate-2012-quailhurst-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2012,Dobbes Family Estate
13,White,France,"Ripe and fruity, this is still so fresh. Along with its crisp citrus flavors and touch of minerality, it has a pure, clean line of acidity. It is bright, fruity and ready to drink.",,,89,Loire Valley,Sancerre,,Domaine Delaporte 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-delaporte-2014-sancerre-230294/,Sauvignon Blanc,2014,Domaine Delaporte
13,Red,Israel,"Dark garnet in the glass, this wine has a bouquet of black cherry, vanilla and anise. Flavors of black cherry, raspberry, chocolate and violet roll on the tongue amidst almost chewy tannins that are kept in check by bright acidity. There is a strong note of cranberry on the finish and a touch of chocolate on the post-palate.",Classic,12,89,Negev,,,Barkan 2013 Classic Pinot Noir (Negev),https://www.winemag.com/buying-guide/barkan-2013-classic-pinot-noir-negev/,Pinot Noir,2013,Barkan
14.4,Red,US,"There's a dusty and maduro-cigar character to the nose of this bottling, with caramel, dried herbs, tart red cherry and cranberry aromas as well. The palate shows lots of purple flowers with bouncy red-cherry fruit, nearing raspberry, proving to be a well-structured and lively wine.",Estate Grown,35,89,California,Central Coast,Santa Ynez Valley,Bernat 2010 Estate Grown Nebbiolo (Santa Ynez Valley),https://www.winemag.com/buying-guide/bernat-2010-estate-grown-nebbiolo-santa-ynez-valley/,Nebbiolo,2010,Bernat
14.6,Red,US,"This reserve wine sees 29 months in French oak, which gives enticing sandalwood and dusty dried-herb tones to a core of ripe red cherry. These notes carry to the plush palate, where tobacco and spice progress to a lingering finish. With dusty tannins giving support to the ample weight, this wine is approachable now.",Moreno Vineyard Reserve,42,89,Michigan,Leelanau Peninsula,,Bel Lago 2012 Moreno Vineyard Reserve Pinot Noir (Leelanau Peninsula),https://www.winemag.com/buying-guide/bel-lago-2012-moreno-vineyard-reserve-pinot-noir-leelanau-peninsula/,Pinot Noir,2012,Bel Lago
13,White,Spain,"A clear color and agile, minerally aromas of pear and apple announce that this is mild and not too pushy. Elegant and fresh on the palate, this Verdejo tastes of orange, grapefruit and mango, while the finish is lasting and focused.",,,89,Northern Spain,Rueda,,Campo Alegre 2013 Verdejo (Rueda),https://www.winemag.com/buying-guide/campo-alegre-2013-verdejo-rueda/,Verdejo,2013,Campo Alegre
13.5,White,Italy,"There's lots to like on this polished white, starting with enticing scents of apple, wildflower, beeswax and pineapple. The svelte, elegant palate offers Kaiser pear and mineral underscored by vibrant acidity.",,27,89,,Collio,,Castello di Spessa 2014 Pinot Bianco (Collio),https://www.winemag.com/buying-guide/castello-di-spessa-2014-pinot-bianco-collio/,Pinot Bianco,2014,Castello di Spessa
13,White,Italy,"A blend of Friulano, Malvasia and Ribolla Gialla, this opens with scents of Spanish broom, beeswax and honey. The elegantly structured palate offers yellow apple, pear, bitter almond and mineral alongside bright acidity. It's a nice combination of flavor and finesse.",Mon Blanc,21,89,,Friuli Colli Orientali,,Castello di Buttrio 2013 Mon Blanc White (Friuli Colli Orientali),https://www.winemag.com/buying-guide/castello-di-buttrio-2013-mon-blanc-white-friuli-colli-orientali/,White Blend,2013,Castello di Buttrio
14,White,Italy,"This structured blend of Chardonnay, Sauvignon, Picolit and Moscato Giallo offers aromas of toasted oak, ginger and orchard fiuit. The elegant palate combines Golden Delicious apple, mature apricot, oak-driven spice and candied nectarine alongside tangy acidity.",Braide Alte,,90,,Collio,,Livon 2013 Braide Alte White (Collio),https://www.winemag.com/buying-guide/livon-2013-braide-alte-white-collio/,White Blend,2013,Livon
14.5,Red,Israel,"Aromas of raspberry and black pepper lay the groundwork for flavors of raspberry, eucalyptus, black cherry and thyme. Soft but ever present tannins go on long after the bright cherry finish.",Forest,80,90,Judean Hills,,,Yatir 2011 Forest Red (Judean Hills),https://www.winemag.com/buying-guide/yatir-2011-forest-red-judean-hills/,Red Blend,2011,Yatir
13.5,Red,Portugal,"Made from old vines, this ripe and firm wine is young and still developing. It has black fruits that are lifted by the juicy, concentrated acidity. Structure, spice, pepper and a generous, full palate all point to some aging. Drink from 2017.",Lua Cheia em Vinhas Velhas,35,90,Douro,,,Wines & Winemakers 2014 Lua Cheia em Vinhas Velhas Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2014-lua-cheia-em-vinhas-velhas-red-douro/,Portuguese Red,2014,Wines & Winemakers
13.2,Red,US,"This wine has a crystalline clarity both in its color and its palate impressions. Light and elegant, it offers highlights of rose petals and raspberries, pinpoint acids and polished tannins.",Tualatin Estate,55,90,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2013 Tualatin Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-vineyards-2013-tualatin-estate-pinot-noir-willamette-valley/,Pinot Noir,2013,Willamette Valley Vineyards
12,White,Germany,Whiffs of struck flint and slate lend minerality to this light-footed dry Riesling. It's an electric wine powered by jolts of lemon-lime acidity but juicy white grapefruit and peach flavors round out the midpalate. Drink now through 2020.,Volratz Qualitätswein Dry,17,90,Rheingau,,,Schloss Vollrads 2014 Volratz Qualitätswein Dry Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-vollrads-2014-volratz-qualitatswein-dry-riesling-rheingau/,Riesling,2014,Schloss Vollrads
14.4,Red,US,"This is a complex and introverted vineyard-designate. Sour cherry, pomegranate and rhubarb surround a wildness of anise and medium-weighted tannin. Earthy and varietal, it should pair well with pork-driven fare.",Baker Ridge Vineyard Estate,70,90,California,Sonoma,Russian River Valley,Thomas George 2012 Baker Ridge Vineyard Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2012-baker-ridge-vineyard-estate-pinot-noir-russian-river-valley/,Pinot Noir,2012,Thomas George
13,White,Italy,"This deeply hued, golden colored wine opens with aromas of orchard fruit, citrus and crushed rock. The linear, vibrant palate tastes of Golden Delicious apple, candied lemon zest and mineral alongside racy acidity that leaves a firm, clean finish.",,26,90,,Collio,,Tercic 2013 Chardonnay (Collio),https://www.winemag.com/buying-guide/tercic-2013-chardonnay-collio/,Chardonnay,2013,Tercic
14.2,White,US,"Thick, dense tropical fruit is balanced by acidity and a tartness of green apple and lemon pith in this wine, aged in French oak. Structured and medium bodied, it'll work well at the table.",Barrel Select French Oak Reserve,36,90,California,Napa-Sonoma,Carneros,Roche 2013 Barrel Select French Oak Reserve Chardonnay (Carneros),https://www.winemag.com/buying-guide/roche-2013-barrel-select-french-oak-reserve-chardonnay-carneros/,Chardonnay,2013,Roche
12.5,Sparkling,US,"Creamy bubbles pour from the bottle on this reliably solid sparkler, with aromas of Meyer-lemon zest, gray slate, wet concrete, crushed white rocks and a shade of nectarine. The palate is yeasty with sourdough elements dominant, alongside shreds of red apple, lemon juice and tangerine rinds.",Cork Jumper Rosé Blanc de Noirs,45,90,California,Central Coast,Santa Maria Valley,Riverbench 2012 Cork Jumper Rosé Blanc de Noirs Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2012-cork-jumper-rose-blanc-de-noirs-pinot-noir-santa-maria-valley-229747/,Pinot Noir,2012,Riverbench
13.5,White,Italy,"Deep orange, almost amber in color, this boasts aromas of candied tangerine zest, ginger, mineral and a balsamic note. The aromas carry over to the palate along with white pepper, berry, apricot and anise, all offset with bright acidity. It's still fresh. Drink through 2021.",Ribolla di Oslavia Riserva,32,90,,Collio,,Primosic 2011 Ribolla di Oslavia Riserva Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/primosic-2011-ribolla-di-oslavia-riserva-ribolla-gialla-collio/,Ribolla Gialla,2011,Primosic
15,Red,US,"This is a nicely made blend of 71% Cabernet Sauvignon with almost equal additions of Malbec and Petit Verdot. Dark in color and leathery on the palate, it offers black pepper, cinnamon and a taste of vanilla-caramel, finishing in spice and well-grooved tannin.",Rockpile,55,90,California,Sonoma,Sonoma County,St. Francis 2012 Rockpile Red (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2012-rockpile-red-sonoma-county/,Bordeaux-style Red Blend,2012,St. Francis
14.5,Red,Israel,"Aromas of black cherry, clove, black pepper and chocolate lay the groundwork for flavors of ripe black cherry, strawberry, chocolate, fennel bulb and black pepper. A hint of coolness arrives towards the finish in a burst of eucalyptus, but restrained tannins and final notes of bright fruit make for a satisfying experience.",Just,30,90,Judean Hills,,,Tulip Winery 2013 Just Merlot (Judean Hills),https://www.winemag.com/buying-guide/tulip-winery-2013-just-merlot-judean-hills/,Merlot,2013,Tulip Winery
14,White,Italy,"Fresh and elegant, this opens with lovely scents of elderberry flower, hay, tomato vine and citrus. The subtle, refined palate shows grapefruit, sage and lemon drop framed in crisp acidity. Energizing mineral backs up the finish.",,15,90,,Collio,,Ronco Blanchis 2013 Sauvignon (Collio),https://www.winemag.com/buying-guide/ronco-blanchis-2013-sauvignon-collio/,Sauvignon,2013,Ronco Blanchis
14.8,White,US,"Fermented entirely in stainless steel, this wine nonetheless offers an oak-like body and warmth of vanilla and baked Alaska, ripe and grippy flavors around a tightness of texture. A pretty note of honeysuckle provides a more delicate sense of elegance.",Trio Vineyard,34,90,California,Napa,Yountville,Tamber Bey 2014 Trio Vineyard Chardonnay (Yountville),https://www.winemag.com/buying-guide/tamber-bey-2014-trio-vineyard-chardonnay-yountville/,Chardonnay,2014,Tamber Bey
14.8,Red,US,"A savory nose on this quality bottling shows roasting herbs, oak smoke, pork fat, beef jerky, black pepper and black cherry. A medium-bodied palate reveals dried cherry notes with flavors of thyme, oregano, beef roast and graphite. Altogether, it's a well-balanced and layered Zin.",Holystone,29,90,California,Central Coast,Paso Robles,Sextant 2013 Holystone Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/sextant-2013-holystone-zinfandel-paso-robles/,Zinfandel,2013,Sextant
19.5,Port/Sherry,Portugal,"From a very fine Port vineyard, this is an attractive wine from what is not a great Port vintage. It has perfumed fruits and gentle tannins that give a red fruit character to the wine. The wine is in a style that can almost be drunk young for its fruit, red plums and dried raisins spiced with acidity and a easy structure. Drink now, although for the true vintage Port experience, wait until 2025.",Vintage,125,90,Port,,,Quinta Nova de Nossa Senhora do Carmo 2013 Vintage  (Port),https://www.winemag.com/buying-guide/quinta-nova-de-nossa-senhora-do-carmo-2013-vintage-port/,Port,2013,Quinta Nova de Nossa Senhora do Carmo
14.8,Red,Israel,"Dark red violet in color, this wine has a nose of cranberry, lingonberry and juniper. Luxuriant tannins provide a backdrop for flavors of cassis, cherry pie, eucalyptus and freshly ground black pepper. There is a pleasing interplay of fruit flavors and cool notes, but the fruit stands out through a slightly minty finish with a closing burst of orange zest.",Matar CB,63,90,Galilee,,,Pelter 2012 Matar CB Red (Galilee),https://www.winemag.com/buying-guide/pelter-2012-matar-cb-red-galilee/,Red Blend,2012,Pelter
13.5,White,South Africa,"This Chenin Blanc-based white, with 13% Clairette Blanc and 7% Viognier, boasts a harmonious blend of fruit and floral tones throughout. Scents of underripe tropical fruit, green plum, apple and lime peel are kissed with hints of rose petal, ginger and honeysuckle, while the medium-weight palate boasts ripe flavors of green melon and fleshy pear. A hint of white pepper and minty fynbos lingers on the clean finish. Drink now–2019.",Old Vines,28,90,Swartland,,,Mullineux 2013 Old Vines White (Swartland),https://www.winemag.com/buying-guide/mullineux-2013-old-vines-white-swartland/,White Blend,2013,Mullineux
13.5,Red,South Africa,"Wild notes of game and curing spice add depth to the raspberry and cherry fruit core of this wine. Creamy and smoothly textured, the clean fruit flavors are lifted by bright acidity and transition seamlessly into spicy notes of white pepper and whole baking spice on the finish. Drink now–2018.",,33,90,Swartland,,,Mullineux 2012 Syrah (Swartland),https://www.winemag.com/buying-guide/mullineux-2012-syrah-swartland/,Syrah,2012,Mullineux
13.9,Red,US,"Light ruby in color, with slight bricking, this Cabernet Franc has aromas of red cherry and currant, dusted by notes of violets and iron. While light bodied in feel, what's there is concentrated and persistent, offering a palate of vibrant red berries lined with cedar oil and savory game. Delicate black-tea tannins offer just enough support and make this an approachable wine to enjoy now.",,29,90,Michigan,Old Mission Peninsula,,Mari 2011 Cabernet Franc (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2011-cabernet-franc-old-mission-peninsula/,Cabernet Franc,2011,Mari
12,Sparkling,France,"Produced from organic grapes, this is a smooth, lightly toasty wine. It has ripe apple and a crisp tight, mineral texture that adds to the refreshing character of the wine. The aftertaste is all fresh fruit.",Cuvée Louis,25,90,Loire Valley,Crémant de Loire,,Louis de Grenelle NV Cuvée Louis Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/louis-de-grenelle-nv-cuvee-louis-sparkling-cremant-de-loire/,Sparkling Blend,,Louis de Grenelle
14.5,Red,US,"A tasty vein of cranberry and raspberry runs from the nose to the palate, and lingers on the finish, giving this value-priced wine focus and vibrance. It has plenty of fresh acidity, fine tannins and good depth of flavor.",,11,90,California,California Other,California,Line 39 2014 Pinot Noir (California),https://www.winemag.com/buying-guide/line-39-2014-pinot-noir-california/,Pinot Noir,2014,Line 39
14.3,White,US,The freshness of seared Meyer lemon and squeezed lime peel meets with the warmth of vanilla and pineapple in the nose of this solid bottling. The palate offers white peach and smoked apples laid across a very tense and pithy texture. It finishes on a Juicy Fruit bubblegum element that's intriguing and not overdone.,Zoula Nunn,35,90,California,Central Coast,Sta. Rita Hills,Lincourt 2013 Zoula Nunn Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2013-zoula-nunn-chardonnay-sta-rita-hills/,Chardonnay,2013,Lincourt
13.9,Red,US,"Veteran winemaker Lane Tanner teamed with Will Henry of the Henry Wine Group on this newer brand. This bottling shows scents of rose petals and earthy hibiscus as well as more brooding rooibos tea and plum aromas. The action-packed palate is subtly presented with flavors of iron, black plum, cranberry and clove.",Sierra Madre Vineyard,49,90,California,Central Coast,Santa Maria Valley,Lumen 2013 Sierra Madre Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/lumen-2013-sierra-madre-vineyard-pinot-noir-santa-maria-valley/,Pinot Noir,2013,Lumen
13.5,White,Portugal,"The wood aging is still showing in the aroma of the wine. On the palate, the fruitiness of the blend of Antão Vaz, Arinto and Viognier comes across richly with flavors of apricots, green plums and pink grapefruit. This fruitiness is layered over the wood spice to give a creamy wine that will age. Drink from 2017.",Monte de Carrapatelo Branco,25,90,Alentejano,,,Luis Duarte 2014 Monte de Carrapatelo Branco White (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2014-monte-de-carrapatelo-branco-white-alentejano/,Portuguese White,2014,Luis Duarte
14.5,Red,US,"Dark and earthy on the nose, this bottling shows sage, menthol, black tea and forest-floor elements that decorate the dark hibiscus and pomegranate fruits. The palate is much like a fruit-laced black tea, with tart cherry, grippy pluot skin and black-peppercorn flavors.",Doctor's Vineyard,50,90,California,Central Coast,Santa Lucia Highlands,Lucienne 2013 Doctor's Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucienne-2013-doctors-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Lucienne
15.6,Red,US,"Dark in color and generously bodied, this wine exudes a taste and aroma of brown sugar and roasted plum, flavors that ride a wave of soft, velvety texture, blackberry compote and mocha chocolate. Richly rewarding, it's also a tremendous value.",,22,90,California,Sonoma,Russian River Valley,Novy 2013 Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/novy-2013-zinfandel-russian-river-valley/,Zinfandel,2013,Novy
14,White,France,"Mellow sweetness on nose and palate suggests peach compote perfumed with rose water. The result is heady and sweet, oriental and opulent, yet not without charm. Aromatic echoes of honeysuckle and dried orange peel temper the riches pleasantly.",Pfersigberg Grand Cru,50,90,Alsace,Alsace,,Domaine Barmès-Buecher 2011 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2011-pfersigberg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2011,Domaine Barmès-Buecher
13,Red,France,This is a succulent wine with its light tannins and juicy red-berry fruits. It is fresh with a mineral edge as well as spice and balanced acidity. The aftertaste is smooth and soft. It is ready to drink for the pleasure of its fruit.,,30,90,Loire Valley,Sancerre,,Domaine Gérard Fiou 2013  Sancerre,https://www.winemag.com/buying-guide/domaine-gerard-fiou-2013-sancerre-230154/,Pinot Noir,2013,Domaine Gérard Fiou
12.5,White,France,"A rather high-toned note akin to resin appears at first but quickly turns into the sweet notion of fir honey. The palate is honeyed, too, with a rich, almost candied center of caramelised peach. There is concentration at the core and a convincing freshness.",Altenberg de Bergheim Grand Cru,29,90,Alsace,Alsace,,Domaine Fernand Engel 2013 Altenberg de Bergheim Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-altenberg-de-bergheim-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Fernand Engel
15.2,Red,US,"Everything about this wine is big and heavy—including the name, the psychedelic label and the massive bottle with wax capsule—but in spite of all that mass, it tastes great. The color is deep and dark, aromas are full of oaky spices of nutmeg and vanilla, and rich fruit flavors are layered with texture.",Genception of Giants,175,90,California,California Other,California,Galatea Effect 2011 Genception of Giants Syrah (California),https://www.winemag.com/buying-guide/galatea-effect-2011-genception-of-giants-syrah-california/,Syrah,2011,Galatea Effect
13,White,France,"This is a fruity, pineapple and citrus-flavored wine that is tight and with a tangy texture. It is fresh, juicy and attractively crisp. It has weight and richness from the intense fruit that contrasts with the acidity. It is delicious now although it will be much better from late 2016.",,32,90,Loire Valley,Sancerre,,Château de Sancerre 2014  Sancerre,https://www.winemag.com/buying-guide/chateau-de-sancerre-2014-sancerre/,Sauvignon Blanc,2014,Château de Sancerre
,Red,France,"89–91. Barrel Sample. Black currant flavors balance tight acidity and a firm texture in this wine. The palate also brings a touch of spice, prune and black plum flavors. The aftertaste is juicy and with plenty of acidity.",Barrel Sample,,90,Bordeaux,Haut-Médoc,,Château Beaumont 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-beaumont-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Beaumont
,Red,France,"89–91. Barrel Sample. This is a rich, velvet-textured wine that has benefited from the new ownership of Château Haut-Bailly. It is ripe and juicy, with crisp acidity to balance the ripeness of the fruit. It has a dark core of firm tannins that promise good aging.",Barrel Sample,,90,Bordeaux,Pessac-Léognan,,Château le Pape 2015 Barrel Sample  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-le-pape-2015-barrel-sample-pessac-leognan/,Bordeaux-style Red Blend,2015,Château le Pape
15,Red,Portugal,"This single vineyard wine shows its pedigree with firm tannins and structured fruit. It is serious wine, designed for aging with its structure, wood aging aromas and perfumed fruits. It is a blend of Tinta Roriz and Castelão which together bring out both tight texture and fruitiness. The wine needs to age, so drink from 2018.",Quinta do Espirito Santos,15,90,Lisboa,,,Casa Santos Lima 2014 Quinta do Espirito Santos Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-quinta-do-espirito-santos-red-lisboa/,Portuguese Red,2014,Casa Santos Lima
13.9,White,US,"Buttered toast, apricot, sour cream, Key-lime frosting and mandarin rinds show on the nose of this wine by veteran Chuck Carlson. Citrusy sourness starts the palate before strong chalk and slate notes arise, settling onto tones of seared lime, lemon rind, peach skin and apple. It packs lively energy.",,20,90,California,Central Coast,Santa Barbara County,Carlson 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/carlson-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,Carlson
15.3,Red,US,"A harmonious flavor blend of spicy oaky with ripe plums make this wine easy to enjoy. It's definitely full bodied in terms of alcohol, but the rich flavors and soft, layered tannins make it feel relaxed and delicious.",Estate,34,90,California,Central Coast,Livermore Valley,Dante Robere 2013 Estate Syrah (Livermore Valley),https://www.winemag.com/buying-guide/dante-robere-2013-estate-syrah-livermore-valley/,Syrah,2013,Dante Robere
15.4,Red,Argentina,"Raisin and molasses aromas and flavors are a big part of this full-bodied, syrupy number from Cafayate in Salta. Additional scents of licorice, herbs and reedy berry only add to an overbearing sense of ripeness. In the mouth, this is heavy, with weighty tannins. Flavors of prune and P.X. Sherry precede coffee, chocolate and fig flavors on the finish.",San Pedro de Yacochuya,24,90,Other,Cafayate,,Bodega Rolland 2011 San Pedro de Yacochuya Malbec-Cabernet Sauvignon (Cafayate),https://www.winemag.com/buying-guide/bodega-rolland-2011-san-pedro-de-yacochuya-red-cafayate/,Malbec-Cabernet Sauvignon,2011,Bodega Rolland
14.5,White,US,"A briny note of saline and pickle provide an intrigue to the entry of this wine, which is otherwise integrated in oak and medium to full bodied. Smooth and floral, it sings on the palate, revealing baked apple and pear around a hint of wild vanilla and herb.",Jovita's Selection,40,90,California,Sonoma,Sonoma Coast,Buena Vista 2013 Jovita's Selection Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/buena-vista-2013-jovitas-selection-chardonnay-sonoma-coast/,Chardonnay,2013,Buena Vista
14,White,Italy,"This opens with subtle aromas of white stone fruit, yellow flower and crushed rock. The structured, savory palate offers tangerine zest, yellow apple, lime and minerals. Toasted almond marks the close.",Ronco della Chiesa,80,90,,Collio,,Borgo del Tiglio 2013 Ronco della Chiesa Friulano (Collio),https://www.winemag.com/buying-guide/borgo-del-tiglio-2013-ronco-della-chiesa-friulano-collio/,Friulano,2013,Borgo del Tiglio
14.3,Red,US,"Aromas of Dr Pepper, black-cherry cola syrup, chopped lavender candies and a touch of leather show on the intriguing, distinct nose from this historic property. The cola character plays heavily into the palate, where condensed purple flower, blackberry, black tea and licorice flavors also abound.",,60,90,California,Central Coast,Santa Maria Valley,Bien Nacido 2012 Grenache (Santa Maria Valley),https://www.winemag.com/buying-guide/bien-nacido-2012-grenache-santa-maria-valley/,Grenache,2012,Bien Nacido
13.5,Red,US,"Hailing from a warm vintage, this vineyard-designated wine from northern Michigan shows a vibrant and integrated nose of ripe cherry and raspberry, with hints of white pepper, dusty cedar and button mushroom. Don't let the light color fool you; this wine shows an intriguing depth of flavor and breadth to the palate. Juicy red cherry tones are sprinkled with tilled earth and red flowers, all supported by finely-grained tannins.",North Vineyard,30,90,Michigan,Leelanau Peninsula,,Bel Lago 2012 North Vineyard Pinot Noir (Leelanau Peninsula),https://www.winemag.com/buying-guide/bel-lago-2012-north-vineyard-pinot-noir-leelanau-peninsula/,Pinot Noir,2012,Bel Lago
15,Red,Israel,"Aromas of blueberry, cherry and anise yield on the palate to flavors of cherry, blackberry, eucalyptus and black pepper. Smooth tannins appear early on and endure into a pleasing finish that is interspersed with bright and spicy notes.",Reserve,40,90,Galilee,,,Bazelet HaGolan 2011 Reserve Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/bazelet-hagolan-2011-reserve-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Bazelet HaGolan
14.1,White,US,"Given time to ferment slowly in large oak casks, this wine offers golden color and a taste of baked apple and lemon pie. Tart in minerality, it's also fulsome in body and weight, finding a balance between flavor and buoyancy. It finishes with length and breadth.",Miljenko's Selection,60,90,California,Napa-Sonoma,Carneros,Grgich Hills 2013 Miljenko's Selection Chardonnay (Carneros),https://www.winemag.com/buying-guide/grgich-hills-2013-miljenkos-selection-chardonnay-carneros-napa-valley/,Chardonnay,2013,Grgich Hills
12,Sparkling,France,"Gratien & Meyer's top cuvée is aged in the caves dug in chalk cliffs outside Saumur. It is fruity, perfumed touched by toast as well as crisp creamed apple flavors. The wine is ripe, tangy with orange zest and with some attractive bottle age. Drink now.",Cuvée Flamme Brut,,90,Loire Valley,Crémant de Loire,,Gratien et Meyer NV Cuvée Flamme Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/gratien-et-meyer-nv-cuvee-flamme-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Gratien et Meyer
12.5,White,Italy,"Subtle aromas of grapefruit, citrus zest and kiwi float out of the glass. The radiant palate is more expressive, doling out juicy yellow peach, honeydew melon, nectarine and sage. A mineral note backs up the finish.",,24,90,,Collio,,Gradis'ciutta 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/gradisciutta-2014-sauvignon-collio/,Sauvignon,2014,Gradis'ciutta
15.7,Red,US,"This wine, boosted by 8% Syrah, is relatively light in the glass, showing vanilla and plush red cherries on the nose. The palate offers lots of baking spices and touches of dried herbs, but is based primarily on rose petals and ripe olallieberries.",Beguiling,69,90,California,Central Coast,Paso Robles,Law 2012 Beguiling Grenache (Paso Robles),https://www.winemag.com/buying-guide/law-2012-beguiling-grenache-paso-robles/,Grenache,2012,Law
14.3,Red,US,"This is a medium-bodied, fleshy and floral wine, happy in violet aromas and a light spiciness of nutmeg behind the soft layers of black plum and cherry. With a yeasty backbone reminiscent of baked bread, it is fulsome and balanced.",,35,90,California,Napa,Napa Valley,Havens 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/havens-2013-merlot-napa-valley/,Merlot,2013,Havens
13,White,Italy,"The nose on this amber-colored wine is initially shy but eventually reveals ripe stone fruit, crushed rock, spice and a balsamic note. The mature palate offers tangerine zest, dried apricot, anise, vanilla and mineral together with bright acidity. It boasts complexity and depth.",,65,90,,Collio,,La Castellada 2009 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/la-castellada-2009-ribolla-gialla-collio/,Ribolla Gialla,2009,La Castellada
13,White,Italy,"Racy and refined, this opens with alluring scents of fragrant white flower, citrus and white stone fruit. The vibrant, balanced palate delivers apple, white peach, tangerine and flinty mineral. It finishes crisp and clean.",,20,90,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Riesling (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-riesling-alto-adige-valle-isarco/,Riesling,2014,Abbazia di Novacella
14.5,Red,US,"Abacela makes a fortified wine from Portuguese grapes, but this is a dry, varietal expression of one of the most obscure. Bone-dry, it's got tongue-scraping tannins that taste of black tea. It offers dried raspberries, vanilla and cocoa elements, and the overall complexity is impressive. This seems built for a thick steak.",Barrel Select,30,90,Oregon,Southern Oregon,Umpqua Valley,Abacela 2013 Barrel Select Red (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2013-barrel-select-red-umpqua-valley/,Tinta Amarela,2013,Abacela
12.5,White,Italy,"Compelling scents of white spring flower, stone fruit and a whiff of nut weave throughout this blend of Friulano, Chardonnay, Sauvignon and Pinot Grigio. The vibrant palate delivers yellow apple, orange zest, almond and mineral alongside tangy acidity.",Vigne,24,90,,Collio,,Zuani 2014 Vigne White (Collio),https://www.winemag.com/buying-guide/zuani-2014-vigne-white-collio/,White Blend,2014,Zuani
13,White,Australia,"A terrific deal, this is as varietally correct and rich a Viognier as you'll find for the price. Honeysuckle and apricot notes are carried by a slightly oily texture, yet the wine finishes long and elegantly. Vegan. Drink now.",The Y Series,12,90,South Australia,South Australia,,Yalumba 2014 The Y Series Viognier (South Australia),https://www.winemag.com/buying-guide/yalumba-2014-the-y-series-viognier-south-australia/,Viognier,2014,Yalumba
13,White,France,"Earth and undergrowth flavors are woven through the rich pear tones which begin to shine with great, slightly sweet ripeness when exposed to a little air. The phenolic texture provides a counterpoint, supported by lemony freshness. Lovely balance.",Rangen Grand Cru,40,90,Alsace,Alsace,,Wolfberger 2012 Rangen Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/wolfberger-2012-rangen-grand-cru-pinot-gris-alsace/,Pinot Gris,2012,Wolfberger
13.5,Red,US,"Scents of nutmeg and cinnamon spice up the entry, and the fruit flavors suggest spiced apples and rhubarb pie. It's a brambly, textural wine, that gains focus in the back of the palate and hangs on nicely through the finish.",Kiana,48,90,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Kiana Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2013-kiana-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,WillaKenzie Estate
14,Red,US,"From 20-year-old vines, this spent 10 months in French oak, 20% new. It's finished with a screwcap and tastes a bit reductive, so give it plenty of breathing time. It's well-muscled with tangy cranberry and purple fruit. Drink now through 2020.",,26,90,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Gamay Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2013-gamay-noir-yamhill-carlton-district/,Gamay Noir,2013,WillaKenzie Estate
12.5,Sparkling,Germany,"Orange blossoms and freshly cut apples and pears perfume this lavishly fruity, floral Riesling sparkling. It's sprightly and sheer on the palate with a fine, persistent effervescence.",VS Brut,35,90,Mosel,,,Von Schleinitz 2012 VS Brut Riesling (Mosel),https://www.winemag.com/buying-guide/von-schleinitz-2012-vs-brut-riesling-mosel/,Riesling,2012,Von Schleinitz
,Red,France,"89–91. Barrel Sample. With a tense, tight structure, this is initially a tough wine, yet it is the underlying black fruits that make it balanced. The finish reveals the acidity that gives the wine a lift.",Barrel Sample,,90,Bordeaux,Haut-Médoc,,Château Devise d'Ardilley 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-devise-dardilley-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Devise d'Ardilley
,Red,France,"89–91. Barrel Sample. This is a fresh wine, with dusty tannins and attractive tones of spicy black currant. It's already well balanced, with a smoky character from the judicious wood aging.",Barrel Sample,,90,Bordeaux,Haut-Médoc,,Château Citran 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-citran-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Citran
13.5,White,Italy,"Intense aromas of tomato leaf, hay and honeydew melon lead the nose and follow through to the lively palate along with tangerine, peach and an energizing mineral vein. It's balanced, with lively acidity that gives this a clean, dry finish. It's an exceptional effort for this cool, wet vintage.",Plemstaler,25,90,,Alto Adige,,Caldaro 2014 Plemstaler Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-plemstaler-sauvignon-alto-adige/,Sauvignon,2014,Caldaro
12,White,Portugal,"Sauvignon Blanc and wood don't always go together. Here they do, because the fruit is still dominant, just supported by the hints of toast that have smoothed out the tense acidity and herbal character. Yellow fruits and pears are lifted with citrus flavors. The wine will be ready to drink starting from mid-2016.",Lagoalva Barrel Selection Branco,23,90,Tejo,,,Quinta da Lagoalva de Cima 2014 Lagoalva Barrel Selection Branco Sauvignon Blanc (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-de-cima-2014-lagoalva-barrel-selection-branco-sauvignon-blanc-tejo/,Sauvignon Blanc,2014,Quinta da Lagoalva de Cima
14,Red,Portugal,"Syrah grown in sandy soil just above the Tagus River produces a wine that is soft, spicy and fruity. It is well balanced, the acidity giving a lift to the dark plum skin and berry flavors. It feels rich, full in the mouth, spicy with hints of wood aging. Drink now.",Grande Escolha,34,90,Tejo,,,Quinta da Lagoalva de Cima 2012 Grande Escolha Syrah (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-de-cima-2012-grande-escolha-syrah-tejo/,Syrah,2012,Quinta da Lagoalva de Cima
13,Sparkling,Australia,"This medium- to full-bodied sparkler is pleasantly dry in style. Perhaps the bubbles accentuate the cedar, vanilla and baking spice aromas, but there's plenty of blackberry fruit to carry the palate and a long, dusty finish.",Generation Series Battle Axe Sparkling,30,90,South Australia,McLaren Vale,,Mr. Riggs NV Generation Series Battle Axe Sparkling Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/mr-riggs-nv-generation-series-battle-axe-sparkling-shiraz-mclaren-vale/,Shiraz,,Mr. Riggs
13.9,Red,US,"Farmed under the winery's Nellaserra greenhouse system, this is an atypical blend for northern Michigan: 40% Cabernet Sauvignon, 25% Nebbiolo, 20% Merlot and 15% Syrah. This is a seemless mélange of spiced currant, cranberry and red plum, accented by warm spices and crushed violets. The round, medium-to full-bodied palate follows suit, with streaks of crushed stone giving levity all the way through to the lingering toasted-spice finish.",Ultima Thule,55,90,Michigan,Old Mission Peninsula,,Mari 2010 Ultima Thule Red (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2010-ultima-thule-red-old-mission-peninsula/,Red Blend,2010,Mari
12,White,Germany,"Waxy lime and lemon peels perfume this fresh, floral Riesling. It's invigoratingly crisp, boasting tart green-melon and tangerine flavors and racy hits of lime and lemon acidity. An elegant wine for a very approachable price.",Dry,16,90,Mosel,,,Peter Nicolay 2014 Dry Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2014-dry-riesling-mosel/,Riesling,2014,Peter Nicolay
14.6,Red,US,"A 100% varietal wine from a great appellation, this has a weightiness of tannin on the entry that softens in the glass, unveiling classical characteristics of blueberry and violet, the oak subtle and spicy on the finish.",,40,90,California,Napa,Stags Leap District,Martin Ray 2013 Merlot (Stags Leap District),https://www.winemag.com/buying-guide/martin-ray-2013-merlot-stags-leap-district/,Merlot,2013,Martin Ray
15.5,Red,US,"Grippy and somewhat subdued and tightly wound, this wine black in color and profile. Blackberry and black licorice open the proceedings, before powerful hits of black pepper. Leather and game are in the mix, too, giving the wine a wild edge. Drink now through 2023.",Limerick Lane Vineyard,34,90,California,Sonoma,Russian River Valley,Novy 2013 Limerick Lane Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/novy-2013-limerick-lane-vineyard-zinfandel-russian-river-valley/,Zinfandel,2013,Novy
13,White,Italy,"This Pinot Grigio offers aromas of fragrant white flower and citrus zest. Its linear, elegant palate shows tangerine, pear, lemon drop and a hint of crystallized ginger alongside bright acidity.",,20,90,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Pinot Grigio (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-pinot-grigio-alto-adige-valle-isarco/,Pinot Grigio,2014,Abbazia di Novacella
15,Red,Australia,"Made in an accessible, fruit-forward style, this medium-bodied wine features ample blackberry fruit and just hints of vanilla and cedar. Perhaps because of the Viognier component, it's already supple on the palate, yet the finish displays tart acids and some dusty astringency. Drink now–2020.",Single Vineyard,25,90,South Australia,McLaren Vale,,5OS Project 2012 Single Vineyard Shiraz-Viognier (McLaren Vale),https://www.winemag.com/buying-guide/5os-project-2012-single-vineyard-shiraz-viognier-mclaren-vale/,Shiraz-Viognier,2012,5OS Project
14.5,Red,Argentina,"Jammy blackberry aromas come with a hint of brine and a rubbery note of latex. This is big and tannic on the palate, but also a touch clumsy. Stewed black-fruit flavors run short, while minty oak, grapy berry and toasty spice flavors drive the finish. Drink through 2020.",Altitud,26,90,Mendoza Province,Tupungato,,Andeluna 2013 Altitud Malbec (Tupungato),https://www.winemag.com/buying-guide/andeluna-2013-altitud-malbec-tupungato/,Malbec,2013,Andeluna
14.5,Red,US,"This is a rich yet soft and perfumed reserve-tier wine. It offers an explosion of dense black fruit, oak and tannin atop a singular foundation of clove and cinnamon-cola spiciness. Full bodied, it's youthful and not quite approachable, finishing in a muddle of cranberry crispness on the finish.",Reserve,65,90,California,Sonoma,Russian River Valley,Amici 2013 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/amici-2013-reserve-pinot-noir-russian-river-valley/,Pinot Noir,2013,Amici
13,Red,US,"Light and refreshing, this brings clean flavors of raspberries in a pastry setting, with a hint of graham cracker. Delicious upon entry, it thins out a bit quickly through the finish.",Nicholas Vineyard,105,90,Oregon,Willamette Valley,Chehalem Mountains,Adelsheim 2013 Nicholas Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/adelsheim-2013-nicholas-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Adelsheim
13.5,Red,US,"Dark cherry, clove and cinnamon swirl around each other in this well made, light-bodied red wine priced attractively to please a range of palates. Earth and pomegranate rise on the palate, finishing with length.",Director's Cut,27,90,California,Sonoma,Russian River Valley,Francis Ford Coppola 2013 Director's Cut Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/francis-ford-coppola-2013-directors-cut-pinot-noir-russian-river-valley/,Pinot Noir,2013,Francis Ford Coppola
13.5,Red,Argentina,"Earthy, chunky plum aromas get nice accenting from baking spice and leathery notes. This is a fully extracted, full-bodied Malbec with minty, slightly medicinal black-cherry and berry flavors. A bright, dry, spicy finish works well. Drink through 2019.",Fazzio,18,90,Mendoza Province,Tupungato,,La Posta 2013 Fazzio Malbec (Tupungato),https://www.winemag.com/buying-guide/la-posta-2013-fazzio-malbec-tupungato/,Malbec,2013,La Posta
14,White,France,The merest touch of dark honey appears on the nose. The palate is bright with lemon-accented but ripe pear notes. There is texture and a balanced richness. There is an inherent juiciness that makes you want more. The finish is dry and beautifully clean.,Eichberg Grand Cru,44,90,Alsace,Alsace,,Kuentz-Bas 2014 Eichberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-eichberg-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Kuentz-Bas
13,White,Italy,"Made with a blend of native grapes Ribolla Gialla, Malvasia and Friulano, this opens with scents of mature peach, baked apple, candied citrus zest and aromatic herb. The structured palate offers yellow apple, ripe apricot and toasted almond underscored by a touch of ginger. A mineral note closes the finish.",Riserva,,90,,Collio,,Gradis'ciutta 2009 Riserva White (Collio),https://www.winemag.com/buying-guide/gradisciutta-2009-riserva-white-collio/,White Blend,2009,Gradis'ciutta
13.5,White,France,"A very subdued nose leads to a rather earthy, dry palate where all the fruit hides behind some slightly rounded lemon freshness. There is gradually more apple fruit with some air and an earthy finish with a long, fresh, lemony tang.",Kaefferkopf Grand Cru Vieilles Vignes,54,90,Alsace,Alsace,,Jean-Baptiste Adam 2014 Kaefferkopf Grand Cru Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2014-kaefferkopf-grand-cru-vieilles-vignes-riesling-alsace/,Riesling,2014,Jean-Baptiste Adam
15.5,Red,US,"This is a rich and concentrated Grenache, a bit beyond what's varietally familiar, but it's an undeniably luxurious wine. It offers smoky vanilla, fresh leather, black-cherry jam, black licorice and a touch of fudge on the nose. Caramelized plum and olallieberries meet with balsamic fig and milk chocolate on the palate.",WCS Jack John,75,90,California,Central Coast,Paso Robles Willow Creek District,Jada Vineyard & Winery 2013 WCS Jack John Grenache (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/jada-vineyard-winery-2013-wcs-jack-john-grenache-paso-robles-willow-creek-district/,Grenache,2013,Jada Vineyard & Winery
13.5,White,France,Beeswax and ripe pear appear with a subtle lift on the nose. There are evolved notes of earth and polished wood that dance above the ever-present softly sweet pear fruit. This is a slender wine rounded out with fruit that echoes softly. The finish is dry.,Winzenberg Grand Cru,19,90,Alsace,Alsace,,Hubert Meyer 2014 Winzenberg Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/hubert-meyer-2014-winzenberg-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Hubert Meyer
,White,Italy,"Aromas of nut, apple skin, pear and chopped sage lead the nose while the fresh, inviting palate shows citrus zest, yellow apple and crystallized ginger. A blast of tangerine and a mineral note back up the finish.",,18,90,,Collio,,Tenuta La Ponca 2014 Friulano (Collio),https://www.winemag.com/buying-guide/tenuta-la-ponca-2014-friulano-collio/,Friulano,2014,Tenuta La Ponca
12,White,France,"Gentle notes of lanolin play amongst the ripe apple fruit, promising an evolving wine. The palate is taut and dry and shows great purity. This is straightlaced, willowy and slender and at that transition point from youthful freshness to evolving maturity. Lovely now, will drink well 2016–2020.",Bruderthal Grand Cru,31,90,Alsace,Alsace,,Robert Klingenfus 2012 Bruderthal Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/robert-klingenfus-2012-bruderthal-grand-cru-riesling-alsace/,Riesling,2012,Robert Klingenfus
12,White,Germany,"A vein of chalky minerality extends through this dry, briskly structured wine, lending intensity and edge to softer, honeyed tones of peaches and apricots. It's vital and fresh yet persistent on the finish. Drink now through 2019.",Wiltinger Trocken,20,90,Mosel,,,Reichsgraf von Kesselstatt 2014 Wiltinger Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-wiltinger-trocken-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
14,Red,Israel,"Inky redviolet to the eye, this wine has a nose of chocolate covered espresso bean, cherry and raspberry. Restrained tannins provide a backdrop for flavors of black cherry, mocha, raspberry, and mint. There is a good balance of fruit and cooling herb flavors, while berry flavors hold their own and linger on the palate through the mint-heavy finish.",,17,90,Galilee,,,Recanati 2014 Merlot (Galilee),https://www.winemag.com/buying-guide/recanati-2014-merlot-galilee/,Merlot,2014,Recanati
13.5,White,Italy,"Lovely aromas of Spanish Broom, white cherry, peach and light spice emerge on this radiant, elegant wine. The crisp palate offers Kaiser pear, apple, nectarine zest, white pepper and a hint of ginger. Vibrant acidity carries the flavors while a pronounced mineral note energizes the finish.",,32,90,,Collio,,Raccaro 2014 Malvasia (Collio),https://www.winemag.com/buying-guide/raccaro-2014-malvasia-collio/,Malvasia,2014,Raccaro
14,Red,Portugal,"With winemaking from Francisco Olazabal of Quinta do Vale Meão behind it, this is a ripe, powerful and concentrated wine. It has solid tannins, dark juicy black fruits and a balance between structure and acidity that will allow it to age. Drink this exemplary wine from 2017.",Sete Vales,13,90,Douro,,,Quinta de Porrais 2012 Sete Vales Red (Douro),https://www.winemag.com/buying-guide/quinta-de-porrais-2012-sete-vales-red-douro/,Portuguese Red,2012,Quinta de Porrais
14,Red,Portugal,"From vineyards north of the Douro River on the plateau, this wine shows both richness and a fine cool, elegant style. The wood aging has given the wine depth and extra richness, adding to the berry fruits with spice and hints of toast. It's a wine to drink soon, full of fruit and balanced tannins. Drink from 2017.",,16,90,Douro,,,Quinta de Porrais 2012 Red (Douro),https://www.winemag.com/buying-guide/quinta-de-porrais-2012-red-douro/,Portuguese Red,2012,Quinta de Porrais
14.2,White,US,"A crisp, tight, stony nose of wet cement, chilled lime peels and chopped lemongrass emerges from this offering from winemaker Matt Ortman and celeb-proprietors Ken Warwick and Nigel Lythgoe. The palate packs lots of bright verve , with the warmth of sliced green pears and green papaya, the sizzle of Key-lime juice and the racy spice of white pepper.",,17,90,California,Central Coast,Paso Robles,Villa San Juliette 2014 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/villa-san-juliette-2014-sauvignon-blanc-paso-robles/,Sauvignon Blanc,2014,Villa San Juliette
13,White,Italy,"Aromas of fragrant spring blossom, orchard fruit, hazelnut and bread crust lead the nose on this refined white. The elegantly structured palate offers creamy yellow apple, lemon drop and mineral alongside crisp acidity that leaves a tangy finish.",,30,90,,Friuli Colli Orientali,,Torre Rosazza 2014 Pinot Bianco (Friuli Colli Orientali),https://www.winemag.com/buying-guide/torre-rosazza-2014-pinot-bianco-friuli-colli-orientali/,Pinot Bianco,2014,Torre Rosazza
,Red,France,"89–91. Barrel Sample. This is a perfumed wine, finely balanced and with fine acidity. With the juicy freshness, it leaps from the glass with black currant and blackberry fruits. It is an open wine that will develop easily and quickly.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Château Teyssier 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-teyssier-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Teyssier
13,White,France,"A lifted, phenolic note of Bosc pear peel suggests both freshness and maturity. The soft, rounded palate sings with pear sweetness and finishes medium-dry. There is softness and pliability, but a guiding, focused freshness that provides excellent balance.",Steinert Grand Cru,32,90,Alsace,Alsace,,Domaine Moltès 2014 Steinert Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-moltes-2014-steinert-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Domaine Moltès
13,White,France,"Tight, crisp and with herbal as well as citrus flavors, this wine comes from flinty soil. That creates all the intensity, the tautness, the mineral texture and the ability for the wine to age. True to style, this wine will need to be kept, so don't drink before 2017.",,27,90,Loire Valley,Sancerre,,Domaine Gérard Fiou 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-gerard-fiou-2014-sancerre/,Sauvignon Blanc,2014,Domaine Gérard Fiou
12,Sparkling,Portugal,"Quinta do Encontro is in the Bairrada region on the central coast of Portugal—an area well know for sparkling wines. This blend of Arinto, Bical and the red Baga is crisp, yeasty and with a fine balance between its ripe fruits and the touches of toast and acidity. This gives the wine a good sense of maturity and it's certainly ready to drink.",Q do E Encontro Bruto,,90,Vinho Espumante de Qualidade,,,Dão Sul NV Q do E Encontro Bruto Sparkling (Vinho Espumante de Qualidade),https://www.winemag.com/buying-guide/dao-sul-nv-q-do-e-encontro-bruto-sparkling-vinho-espumante-de-qualidade/,Portuguese Sparkling,,Dão Sul
13,White,Italy,"Scents of chamomile, tropical fruit and citrus zest lead the nose on this vibrant blend of Friulano, Chardonnay and Sauvignon. The structured, savory palate offers layers of yellow peach, candied lemon drop, nut and mineral alongside bright acidity that leaves a tangy finish.",Broy Bianco,36,90,,Collio,,Collavini 2013 Broy Bianco White (Collio),https://www.winemag.com/buying-guide/collavini-2013-broy-bianco-white-collio/,White Blend,2013,Collavini
,Red,France,"89–91. Barrel Sample. A new second  wine from Clos du Marquis, this is made from young vines. It has the smooth texture typical of Saint-Julien along with a lightness of touch that emphasizes fruit rather than structure. A wine to drink young.",La Petite Marquise Barrel Sample,,90,Bordeaux,Saint-Julien,,Clos du Marquis 2015 La Petite Marquise Barrel Sample  (Saint-Julien),https://www.winemag.com/buying-guide/clos-du-marquis-2015-la-petite-marquise-barrel-sample-saint-julien/,Bordeaux-style Red Blend,2015,Clos du Marquis
,Red,France,"89–91. Barrel Sample. Attractive fruits are balanced by some dusty tannins, as well as hints of new wood and spice. There is a smoky character that gives a textured character to the bright palate, boasting lively acidity.",Barrel Sample,,90,Bordeaux,Saint-Émilion,,Clos des Jacobins 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/clos-des-jacobins-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Clos des Jacobins
13,White,Italy,"Aromas of white flower, citrus zest, chopped basil and sage lead the nose on this stunning wine while the vibrant, full-bodied palate shows nectarine zest, mineral, dried apricot and lemon drop. Firm acidity bestows a clean, crisp finish.",Miklus,50,90,,Collio,,Draga 2012 Miklus Malvasia (Collio),https://www.winemag.com/buying-guide/draga-2012-miklus-malvasia-collio/,Malvasia,2012,Draga
8,White,Germany,"Trademark hints of flint and smoke often attributed to the Devonian-era slate of the middle Mosel abound in this sprightly off-dry Riesling. Its mineral backbone doesn't deflect, however, from buoyant white grapefruit and peach flavors that penetrate through the finish. Drink now through 2020.",Blue Slate Kabinett,22,90,Mosel,,,Dr. Loosen 2014 Blue Slate Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-blue-slate-kabinett-riesling-mosel/,Riesling,2014,Dr. Loosen
10,White,Australia,"Unlike most Australian Rieslings, this one is a bit sweet (off dry, really). Hints of honey and bergamot bring complexity to the ripe, peachy flavors of this muscular wine, finishing with a dusty, tactile sensation. Drink now-2025.",The Dry Dam,17,90,South Australia,McLaren Vale,,D'Arenberg 2014 The Dry Dam Riesling (McLaren Vale),https://www.winemag.com/buying-guide/darenberg-2014-the-dry-dam-riesling-mclaren-vale/,Riesling,2014,D'Arenberg
13,White,France,"A hint of caramel hovers above the apple-driven nose. Creamy caramel notes give the palate a soft, cushioned aspect, harmonising with pliable, plump apple fruit. This is dry and unusually creamy for Riesling but full of charm.",Rosacker Grand Cru Vieilles Vignes,,90,Alsace,Alsace,,Frédéric Mallo 2013 Rosacker Grand Cru Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/frederic-mallo-2013-rosacker-grand-cru-vieilles-vignes-riesling-alsace/,Riesling,2013,Frédéric Mallo
12.5,White,Italy,"Intense aromas of tomato vine, chopped mint, basil and sage lead the nose. The savory, linear palate presents citrus zest, yellow stone fruit, aromatic herb and mineral alongside vibrant acidity that leaves a tangy finish.",,17,90,,Collio,,Fiegl 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/fiegl-2014-sauvignon-collio/,Sauvignon,2014,Fiegl
13,White,Italy,"Grapefruit, toast, orchard fruit and crushed rock aromas all come together on this radiant wine. On the palate, crisp acidity supports yellow apple, almond, citrus zest and mineral.",Tenuta Sant'Elena Frontiere,35,90,,Collio,,Fantinel 2013 Tenuta Sant'Elena Frontiere White (Collio),https://www.winemag.com/buying-guide/fantinel-2013-tenuta-santelena-frontiere-white-collio/,White Blend,2013,Fantinel
12.5,Red,US,"Fermented via carbonic maceration in a concrete tank, this spent 10 months in neutral oak prior to bottling. Give it a bit of breathing time to flesh out, and it rewards you with lush, spicy berry flavors, accents of fresh herb, and a hint of chocolate.",Seven Springs Estate Vielles Vignes,35,90,Oregon,Willamette Valley,Eola-Amity Hills,Evening Land 2014 Seven Springs Estate Vielles Vignes Gamay (Eola-Amity Hills),https://www.winemag.com/buying-guide/evening-land-2014-seven-springs-estate-vielles-vignes-gamay-eola-amity-hills/,Gamay,2014,Evening Land
13.5,Red,US,"Meaty aromas of blueberry and dark strawberry pair nicely with roasting pork, violets and teriyaki on this wine's elegant and complex nose. The palate combines beef jerky with milk chocolate, blueberry and blackberry, simultaneously savory with smoky meat and juicy with lavish fruit.",Zinfusion Reserve,24,90,California,Central Coast,Paso Robles,Castoro Cellars 2013 Zinfusion Reserve Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2013-zinfusion-reserve-zinfandel-paso-robles/,Zinfandel,2013,Castoro Cellars
12.5,White,Portugal,This intensely wood-aged wine has a creamy and spicy character. It has very ripe yellow fruits that are balanced by zingy orange zest acidity. The toast is still dominant at this stage and will soften and integrate into the fruit over the next year. It's a wine that could age and will be best from 2017.,Villa Oliveira Vinha do Provincio Branco,60,90,Dão,,,Casa da Passarella 2012 Villa Oliveira Vinha do Provincio Branco White (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2012-villa-oliveira-vinha-do-provincio-branco-white-dao/,Portuguese White,2012,Casa da Passarella
13.5,Red,US,"Tart blackberry and black-cherry fruit is the focus of this medium-density wine with excellent aging potential. The tannins are dusty with black-tea flavors. Put this away for a bit, and drink 2018–2026.",Origin 1866,45,91,Oregon,Willamette Valley,Chehalem Mountains,Arbor Brook 2013 Origin 1866 Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/arbor-brook-2013-origin-1866-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Arbor Brook
13.5,Red,US,"This opens with a full and succulent burst of fruit, notably cherries and plums. The rich and juicy flavors are highlighted with a streak of cola and buoyed with ample acids. This is just flat-out delicious.",,30,90,Oregon,Willamette Valley,Willamette Valley,Purple Hands 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/purple-hands-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Purple Hands
12.5,White,Portugal,"With a few months aging, the baby freshness of this wine has turned into ripe fruit with fresh apricot as well as citrus flavors. It's a bright wine, of course, full of lively acidity while having this extra layer of richness that comes from ripe Alvarinho. Drink now.",,,88,Vinho Verde,,,Dom Ponciano 2014 Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/dom-ponciano-2014-alvarinho-vinho-verde/,Alvarinho,2014,Dom Ponciano
14,White,Italy,"Honeysuckle, tropical fruit and pear aromas lead the nose. Made with forty-year-old vines, the elegantly structured palate delivers crisp apple, white almond and mineral alongside vibrant acidity.",Klausner,22,88,,Alto Adige,,Weinhof Kobler 2014 Klausner Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/weinhof-kobler-2014-klausner-pinot-grigio-alto-adige/,Pinot Grigio,2014,Weinhof Kobler
13,White,US,"This is a 100% varietal wine, fermented and aged in stainless steel, from a prized vineyard better known for Pinot Noir. Asian pear, tangerine and lemon-lime combine atop a crisp, dry and mineral-driven palate, finishing with a refreshing bite of peach.",Las Brisas Vineyard,18,88,California,Napa-Sonoma,Carneros,Mahoney 2014 Las Brisas Vineyard Vermentino (Carneros),https://www.winemag.com/buying-guide/mahoney-2014-las-brisas-vineyard-vermentino-carneros/,Vermentino,2014,Mahoney
11,White,Germany,"Crisp, cutting lime and lemon lend verve to crisp green apple and pear flavors in this fruity, fresh Riesling. It's approachable and refreshing, slicked with subtle honey and spice tones. The finish is brisk and clean.",Essence,14,88,Mosel,,,S.A. Prüm 2014 Essence Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2014-essence-riesling-mosel/,Riesling,2014,S.A. Prüm
14,White,US,"This wine opens intensely in sour preserved lemon and creamy minerality, softening as it goes to reveal pretty layers of honeysuckle and pear. It's fresh and vibrant, with a satisfying note of ginger on the finish.",,24,88,California,Sonoma,Russian River Valley,Falcor 2014 Trousseau Gris (Russian River Valley),https://www.winemag.com/buying-guide/falcor-2014-trousseau-gris-russian-river-valley/,Trousseau Gris,2014,Falcor
12.8,White,US,"Barrel-fermented Dijon clones make for a full-bodied wine with plenty of grip. It's fruity with chewy melon and ripe peach. Just 8% of the oak was new, but light, buttery notes soften up the finish.",Estate,20,88,Oregon,Willamette Valley,Willamette Valley,Airlie 2013 Estate Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/airlie-2013-estate-chardonnay-willamette-valley/,Chardonnay,2013,Airlie
13,White,Italy,"This has a rather shy nose that reluctantly reveals hay, fennel, white flower and a whiff of exotic fruit. The bright, linear palate shows grapefruit, unripened yellow peach, vanilla and a mineral note accompanied by tangy acidity.",Castel Ringberg,25,88,,Alto Adige,,Elena Walch 2014 Castel Ringberg Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2014-castel-ringberg-sauvignon-alto-adige/,Sauvignon,2014,Elena Walch
13.8,Red,US,"With 26 months in small oak barrels, aromas of coconut cream, finely ground sawdust and cherry stems ride over condensed black cherry and currant. The medium-weight palate has a plush feel to it, offering a balance of ripe berry fruit and zesty streaks of minerals.",Reserve,25,88,Michigan,Old Mission Peninsula,,Chateau Grand Traverse 2012 Reserve Cabernet Franc (Old Mission Peninsula),https://www.winemag.com/buying-guide/chateau-grand-traverse-2012-reserve-cabernet-franc-old-mission-peninsula/,Cabernet Franc,2012,Chateau Grand Traverse
13.5,Red,US,"Juicy and bright, this pushes snappy raspberry and cherry fruit front and center, with a tasty touch of spice as well. It's a good introduction to the more elegant style of the 2013 vintage wines.",Eola-Amity Cuvée,40,88,Oregon,Willamette Valley,Eola-Amity Hills,Dobbes Family Estate 2013 Eola-Amity Cuvée Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/dobbes-family-estate-2013-eola-amity-cuvee-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Dobbes Family Estate
13,White,Italy,"This bright, fragrant wine offers aromas of an orchard in bloom, spring flower, peach and a hint of banana. The crisp palate shows crunchy apple, pear and mineral alongside bracing acidity. A light almond note signals the crisp close.",,24,88,,Collio,,Sturm 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/sturm-2014-pinot-grigio-collio/,Pinot Grigio,2014,Sturm
14.1,Red,US,"A stellar deal for the price, this wine shows plum, strawberry and asphalt on the nose, with a touch of clove-nutmeg spice. It's tart and dry, with dusty elderberry flavors on the palate, boosted by a touch of mint and a decent structure.",Incredible Red,12,88,California,California Other,California,Peachy Canyon 2013 Incredible Red Zinfandel (California),https://www.winemag.com/buying-guide/peachy-canyon-2013-incredible-red-zinfandel-california/,Zinfandel,2013,Peachy Canyon
13,White,Italy,"Aromas of white orchard fruit, spring wildflower and a hint of nut unfold on this bright wine. The round, structured palate tastes of Williams pear, apple and a bitter almond note alongside fresh acidity.",,20,88,,Friuli Colli Orientali,,La Tunella 2014 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/la-tunella-2014-friulano-friuli-colli-orientali/,Friulano,2014,La Tunella
14.1,White,US,"Full and fruity, this has the ripeness to feel fleshy and lush, with a pleasant mix of pear, apple and peach flavors. Light touches of brioche and cinnamon add interest to the finish.",Estate Grown,20,88,Oregon,Southern Oregon,Rogue Valley,Del Rio 2014 Estate Grown Viognier (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2014-estate-grown-viognier-rogue-valley/,Viognier,2014,Del Rio
14,Red,South Africa,"This is a solid, jammy red that offers forward notes of black plum, cherry and berry. The medium-weight mouthfeel is direct and attractive, as the juicy black-fruit flavors are complemented by moderate tannins and balanced alcohol. A well-done and immediately accessible selection to enjoy now.",,12,88,Western Cape,,,David Frost 2014 Cabernet Sauvignon (Western Cape),https://www.winemag.com/buying-guide/david-frost-2014-cabernet-sauvignon-western-cape/,Cabernet Sauvignon,2014,David Frost
12.5,White,Italy,"Delicately scented, this offers aromas of apple, candied citrus peel and a hint of pressed yellow flower. The palate offers Kaiser pear, lemon drop and toasted almond alongside bright acidity.",,30,88,,Friuli Colli Orientali,,Torre Rosazza 2014 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/torre-rosazza-2014-friulano-friuli-colli-orientali/,Friulano,2014,Torre Rosazza
14,Red,South Africa,"Graphite, char, vanilla bean and cedar plank lay atop the black berry and plum preserve fruit core on the nose. The palate is creamy and mouthfilling at first, offering rich notes of vanilla-infused stewed berries and raspberry sauce that are then overwhelmed by aggressive, green tannins that hold the palate hostage through the long, woody finish.",The Bernard Series Bush Vine,35,87,Coastal Region,,,Bellingham 2013 The Bernard Series Bush Vine Pinotage (Coastal Region),https://www.winemag.com/buying-guide/bellingham-2013-the-bernard-series-bush-vine-pinotage-coastal-region/,Pinotage,2013,Bellingham
13,White,Italy,"Vibrant and linear, this offers scents of orchard fruit and citrus. The crisp, straightforward palate tastes of juicy grapefruit, white peach and a mineral note alongside lively acidity.",,20,87,,Friuli Colli Orientali,,La Tunella 2014 Ribolla Gialla (Friuli Colli Orientali),https://www.winemag.com/buying-guide/la-tunella-2014-ribolla-gialla-friuli-colli-orientali/,Ribolla Gialla,2014,La Tunella
13.5,White,Italy,"Hay, chopped herb, exotic fruit and a light whiff of oak come together on this wine. The firm palate shows grapefruit, unripe yellow stone fruit and mineral accompanied by racy acidity.",Col Matiss,22,87,,Friuli Colli Orientali,,La Tunella 2014 Col Matiss Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/la-tunella-2014-col-matiss-sauvignon-friuli-colli-orientali/,Sauvignon,2014,La Tunella
14.3,Red,US,"Mostly Cabernet with smaller additions of Malbec, Petit Verdot, Merlot and Cabernet Franc, this wine opens with a toasty campfire aroma. It's otherwise marked by velvety tannin, tobacco leaf and cedar, remaining medium bodied through the finish.",,35,87,California,Napa,Napa Valley,White Oak 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/white-oak-2012-cabernet-sauvignon-napa-valley-229804/,Cabernet Sauvignon,2012,White Oak
13,White,Italy,"Subtle herbaceous aromas of cut grass and tomato vine lead the nose. The somewhat lean, straightforward palate shows white grapefruit, a hint of tangerine, mineral and a note of green pepper.",,25,87,,Collio,,Livio Felluga 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/livio-felluga-2014-sauvignon-collio/,Sauvignon,2014,Livio Felluga
13.5,Red,US,"One would be hard-pressed to find a better deal in large-production, Sonoma County Cabernet. This wine offers dark opaque color and suede-like layers of chocolate and blackberry jam. The tannins are velvety and accented in high-toned plum, with a soft, leathery finish.",,15,87,California,Sonoma,Sonoma County,Kenwood 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/kenwood-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Kenwood
7,White,Germany,Lemon and white grapefruit flavors shine brightly in this off-dry Riesling quaffer. It's fresh and fruity but balanced vibrantly by zesty lime acidity. Drink now.,Kabinett,13,87,Mosel,,,Karl Kaspar 2014 Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/karl-kaspar-2014-kabinett-riesling-mosel/,Riesling,2014,Karl Kaspar
13.5,Red,US,"Pale rose in color, this soft, tasty wine seems to be moving quickly along the aging curve. It spent some time in 30% new French oak, cloaking its flavors of rhubarb pie in highlights of cracker and milk chocolate. Drink this sooner rather than later.",Dion Vineyard,28,87,Oregon,Willamette Valley,Chehalem Mountains,Monte Ferro 2014 Dion Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/monte-ferro-2014-dion-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2014,Monte Ferro
13,Red,US,"An earthy geranium note lingers above a core of dark cherry and raspberry on the nose. The medium-bodied palate boasts light tannins and a flavor profile of cherries, wilting red flowers and anise.",,29,87,Michigan,Old Mission Peninsula,,2 Lads 2013 Pinot Noir (Old Mission Peninsula),https://www.winemag.com/buying-guide/2-lads-2013-pinot-noir-old-mission-peninsula/,Pinot Noir,2013,2 Lads
13,White,Italy,"The nose isn't overly expressive but eventually reveals suggestions of tropical fruit, chopped herb and a whiff of stone. The straightforward, slender palate offers grapefruit, a hint of peach and mineral accompanied by crisp acidity.",Lehen,30,87,,Alto Adige,,Alois Lageder 2014 Lehen Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/alois-lageder-2014-lehen-sauvignon-alto-adige/,Sauvignon,2014,Alois Lageder
12.5,White,Italy,"Yellow wildflower, white stone fruit and crushed rock aromas lead the nose while the lively palate offers mineral, almond and yellow apple. It's vibrant, with bright acidity.",,14,87,,Collio,,Alessio Komjanc 2014 Friulano (Collio),https://www.winemag.com/buying-guide/alessio-komjanc-2014-friulano-collio/,Friulano,2014,Alessio Komjanc
12.5,White,Portugal,"Found more often (although still rarely) in the Douro, the Viosinho is distinguished by its high acidity. In the coastal climate of Lisboa, that steely character is still there. It should calm down a little over the next few months and fill out with the apple fruit flavors that are just hints at present. Drink from late 2016.",,19,87,Lisboa,,,Adega Mãe 2014 White (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2014-white-lisboa/,Viosinho,2014,Adega Mãe
14.2,Red,US,"The scents mingle rose petals, sandalwood and a touch of bitter greens. That dusting of incense continues on the palate, with Indian spices and tart red fruit. Tannins are firm and proportionate, with a bit of stem flavoring the finish.",One Toe Duck,30,87,Oregon,Willamette Valley,Willamette Valley,Ancient Cellars 2012 One Toe Duck Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ancient-cellars-2012-one-toe-duck-pinot-noir-willamette-valley/,Pinot Noir,2012,Ancient Cellars
12.8,White,US,"This pure varietal is fresh and creamy, with bracing minerality. Fruit flavors suggest fresh-cut apples with a twist of lemon.",,13,87,Oregon,Oregon Other,Oregon,Eola Hills 2014 Sauvignon Blanc (Oregon),https://www.winemag.com/buying-guide/eola-hills-2014-sauvignon-blanc-oregon/,Sauvignon Blanc,2014,Eola Hills
13,White,Italy,"Tomato vine, elderflower, hay, chopped herb and passion fruit aromas take center stage. The palate isn't as exuberant as the nose, offering grapefruit, sage and mineral before the salty finish.",,19,87,,Friuli Colli Orientali,,Gigante 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/gigante-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,Gigante
13.5,Red,US,"This vineyard-designate saw 40% new French oak, putting some pastry and baking-spice flavors around the cherry fruit. There's a suggestion of the tack room, and a finish that turns a bit dilute, with a Dr Pepper zing to it.",Croft Vineyard,43,87,Oregon,Willamette Valley,Willamette Valley,Fullerton 2013 Croft Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/fullerton-2013-croft-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Fullerton
13,White,France,"Earthy notes dominate the nose and hide the lemon and pear notes that are more apparent on the fresh, light and dry palate. This is easy and mild, drink soon.",Eichberg Grand Cru,48,87,Alsace,Alsace,,Domaine Zinck 2014 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2014-eichberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Zinck
13.5,White,Italy,Scents of apple blossom and citrus aromas are offered by this lively white and follow through to the zesty palate along with pear and nectarine. A mineral closes the finish.,Weisshaus,23,87,,Alto Adige,,Colterenzio 2014 Weisshaus Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2014-weisshaus-pinot-bianco-alto-adige/,Pinot Bianco,2014,Colterenzio
14,White,Italy,"Its mix of heady aromas include chamomile flower, Spanish broom and yellow stone. The bright, fresh palate offers peach, pear, crunchy apple and a touch of mineral alongside vibrant acidity. It finishes crisp and clean.",Aristos,22,87,,Alto Adige,,Cantina Valle Isarco 2014 Aristos Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-valle-isarco-2014-aristos-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Valle Isarco
13,White,Italy,"Aromas of hazelnut, orchard fruit and a confectionary note lead the nose. The bright palate offers crisp green apple and lemon drop alongside zesty acidity that leaves a tangy finish.",,18,87,,Alto Adige,,Cantina Produttori Bolzano 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-bolzano-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Produttori Bolzano
11.5,White,Germany,"While the nose is a bit subdued, suggesting bruised apple and herb notes, the palate of this spry, off-dry Riesling is fresh, fruity and elegant. Crisp white peach and grapefruit flavors are lively and tart, finishing with a refreshing green herb note. Drink now through 2018.",Rothenberg,24,87,Nahe,,,Bürgermeister Willi Schweinhardt 2014 Rothenberg Riesling (Nahe),https://www.winemag.com/buying-guide/burgermeister-willi-schweinhardt-2014-rothenberg-riesling-nahe/,Riesling,2014,Bürgermeister Willi Schweinhardt
13.5,White,Italy,"Aromas of hay, tomato leaf and medicinal herb lead the nose and follow over to the racy palate together with grapefruit, lemon drop and mineral. It's linear, with bracing acidity.",,15,87,,Collio,,Borgo Conventi 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/borgo-conventi-2014-sauvignon-collio/,Sauvignon,2014,Borgo Conventi
13.5,White,Italy,"Scents of white flower, pear and a hint of ground almond emerge on this lively white. The vibrant palate offers green apple and a hint of mineral alongside racy acidity.",,27,87,,Collio,,Castello di Spessa 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/castello-di-spessa-2014-pinot-grigio-collio/,Pinot Grigio,2014,Castello di Spessa
13,Red,Portugal,"Fresh and fruity, this wine is full of generous red berry fruits. It is soft, open and ripe. With both Touriga Nacional and Cabernet Sauvignon in the blend, it does have some structure, just there to support the fruitiness of the wine. Drink now.",Portas de Lisboa,10,87,Lisboa,,,Casa Santos Lima 2013 Portas de Lisboa Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-portas-de-lisboa-red-lisboa/,Portuguese Red,2013,Casa Santos Lima
14.2,Red,Australia,"This isn't the biggest, baddest Cabernet. Instead, it's more of a charmer—lithe and crisp. Cherries and dried herbs on the nose add hints of earth and pepper on the palate, then finish with a gentle wash of dusty tannins. Drink now–2018.",The Y Series,12,88,South Australia,South Australia,,Yalumba 2013 The Y Series Cabernet Sauvignon (South Australia),https://www.winemag.com/buying-guide/yalumba-2013-the-y-series-cabernet-sauvignon-south-australia/,Cabernet Sauvignon,2013,Yalumba
13.5,White,Italy,"Delicate scents of yellow apple, white spring flower and citrus lead into the tangy palate along with a note of candied tangerine zest. Bright acidity gives it a clean, crisp finish.",Anna,25,88,,Alto Adige,,Tiefenbrunner 2014 Anna Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/tiefenbrunner-2014-anna-pinot-bianco-alto-adige/,Pinot Bianco,2014,Tiefenbrunner
10.5,White,Germany,"While the nose shows more minerality than fruit, suggesting of hints of wet slate and clay, the palate of this off-dry Riesling reveals crisp green apple and yellow plum notes. It's a juicy, fresh and approachable wine for everyday enjoyment.",Private Collection Qualitätswein,15,88,Mosel,,,Thomas Schmitt 2014 Private Collection Qualitätswein Riesling (Mosel),https://www.winemag.com/buying-guide/thomas-schmitt-2014-private-collection-qualitatswein-riesling-mosel/,Riesling,2014,Thomas Schmitt
14.3,Red,US,"In this appellation blend from the single-vineyard-focused Los Gatos winery, aromas of cherry and chaparral scrub are pleasant if reluctant to emerge. The palate laces tart pomegranate and cranberry with licorice and forest-floor elements.",,45,88,California,Central Coast,Sta. Rita Hills,Testarossa 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/testarossa-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Testarossa
13.9,White,US,"This wine is a butterball—even though unoaked—from the butter and almond aromas, to the butterscotch flavors and rich texture. It feels full bodied, not overtly fruity, and does bring tasty acidity to the flavors and on the finish.",Unoaked Francine's Selection,15,88,California,Mendocino County,Mendocino County,Toad Hollow 2014 Unoaked Francine's Selection Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/toad-hollow-2014-unoaked-francines-selection-chardonnay-mendocino-county/,Chardonnay,2014,Toad Hollow
9.5,White,Germany,"Savory whiffs of dried reed and stem blow off with aeration to reveal an unexpectedly effusive, fruity palate full of yellow cherry, peach and melon flavors. Off dry in style, this is an accessible, uncomplicated but elegantly balanced Riesling, finishing on a brisk citrus streak. Drink now through 2017.",,11,88,Nahe,,,Sun Garden 2014 Riesling (Nahe),https://www.winemag.com/buying-guide/sun-garden-2014-riesling-nahe/,Riesling,2014,Sun Garden
13,White,Italy,"Cut grass, citrus, gooseberry and tomato vine aromas lead the way. The crisp palate delivers grapefruit, white peach, kiwi and mineral with just a hint of green bell pepper. Racy acidity provides the framework.",Gfill,22,88,,Alto Adige,,St. Pauls 2014 Gfill Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/st-pauls-2014-gfill-sauvignon-alto-adige/,Sauvignon,2014,St. Pauls
13.8,White,US,"A new label and partnership from longtime local growers Ned Hill and Matt Stornetta, this coastal wine is unoaked and picked to preserve acidity. Lemon zest and candied apple rise on the nose, along with a sense of creamy Nilla wafer, before finishing crisp and clean.",District 3 Growers Reserve,,88,California,Sonoma,Sonoma Coast,Sonoma Collection 2014 District 3 Growers Reserve Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sonoma-collection-2014-district-3-growers-reserve-chardonnay-sonoma-coast/,Chardonnay,2014,Sonoma Collection
13.4,Red,US,"This is a bright mix of brambly berry, peppery herb, pine sap and tree bark. It definitely falls into the herbal/forest style of Oregon Pinot, with tart, spicy fruit in the background.",Hyland,50,88,Oregon,Willamette Valley,McMinnville,Soléna 2013 Hyland Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/solena-2013-hyland-pinot-noir-mcminnville/,Pinot Noir,2013,Soléna
13.5,White,US,"This bottling of the Mt. Eden and Clone 4 clones shows apple sauce, lemon rinds and a bit of browned butter on the nose. The palate offers plenty of salty energy, with flavors of seared nectarine, lemon rinds and toasted orange zest.",,30,88,California,Central Coast,Santa Cruz Mountains,Portola Vineyards 2013 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/portola-vineyards-2013-chardonnay-santa-cruz-mountains/,Chardonnay,2013,Portola Vineyards
13.5,White,Italy,"Subtle aromas of apple skin, yellow flower and nut lead the way. The nervy palate offers citrus, acacia honey, green pear and a mineral note. It's racy and linear, but not quite lean.",,15,88,,Collio,,Ronco Blanchis 2014 Friulano (Collio),https://www.winemag.com/buying-guide/ronco-blanchis-2014-friulano-collio/,Friulano,2014,Ronco Blanchis
14,Red,Israel,"A tight nose of black cherry and Mediterranean herbs yields to overly cooked flavors of eucalyptus, cassis and black cherry. Although cooling herb notes are a hallmark of Cabernet Sauvignon and blends from Galilee, this is a tad too cool, with eucalyptus overpowering the fruit right through the minty finish.",Storm Adama II,30,88,Galilee,,,Tabor 2012 Storm Adama II Red (Galilee),https://www.winemag.com/buying-guide/tabor-2012-storm-adama-ii-red-galilee/,Red Blend,2012,Tabor
14.3,Red,Argentina,"Big and blocky up front, this tough Malbec smells like pencil lead, dusty berry fruits and herbs. The palate, typical of most Rutini wines, is grabby and clampy, with piercing acidity and rock-hard tannins. Flavors of minty oak shadow berry fruit, while char and mint flavors steer the finish.",,40,88,Mendoza Province,Mendoza,,Rutini 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/rutini-2013-malbec-mendoza/,Malbec,2013,Rutini
9,White,Germany,"Dusty mineral and wet stones lend savory accents to freshly pressed apple and pear flavors in this lively off-dry Riesling. Lemony acidity feels punchy and spry on the palate, leading a refreshingly crisp finish. Drink now through 2017.",Weissenberg,20,88,Mosel,,,Von Schleinitz 2013 Weissenberg Riesling (Mosel),https://www.winemag.com/buying-guide/von-schleinitz-2013-weissenberg-riesling-mosel/,Riesling,2013,Von Schleinitz
13,White,Italy,"This opens with scents that recall elderflower, white stone fruit and a whiff of yellow pepper. The linear palate offers white peach, grapefruit and tart gooseberry brightened by racy acidity.",,25,88,,Collio,,Pighin 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/pighin-2014-sauvignon-collio/,Sauvignon,2014,Pighin
13,White,Italy,"Clean and crisp, this opens with aromas of white wildflower, pear and a hint of crushed rock. The lively palate delivers crisp green apple, lime zest and mineral alongside invigorating acidity.",,21,88,,Collio,,Muzic 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/muzic-2014-pinot-grigio-collio/,Pinot Grigio,2014,Muzic
,Red,US,"As a side project alongside the Mari Vineyards wines, this is the first release of winemaker Sean O'Keefe's Scriptorium line. Blending Blaufränkisch, Zweigelt and Lagrein, this cool-climate red boasts dark cherry and raspberry laced with pink peppercorn and cedar oil. There's ample concentration of fruit on the palate, with lively acidity and crushed stone keeping things light.",Scriptorium Bestiary,24,88,Michigan,Old Mission Peninsula,,Mari 2013 Scriptorium Bestiary Red (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2013-scriptorium-bestiary-red-old-mission-peninsula/,Red Blend,2013,Mari
12,Sparkling,France,This palest pink-colored wine is equally light and fresh to taste. It has a crisp raspberry flavor with a zest of orange squeezed over it. It's delicious.,Rosé Brut,20,88,Loire Valley,Saumur,,Louis de Grenelle NV Rosé Brut  (Saumur),https://www.winemag.com/buying-guide/louis-de-grenelle-nv-rose-brut-saumur/,Sparkling Blend,,Louis de Grenelle
13.5,White,France,"The perfume of honeysuckle is followed by peachy, plum fruitiness. The palate presents a medium sweet richness that glows with peach jam and floral overtones, there is a warm finish and echoes of ripe peach.",Pfersigberg Grand Cru,40,88,Alsace,Alsace,,Martin Schaetzel 2012 Pfersigberg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2012-pfersigberg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2012,Martin Schaetzel
13.5,Red,Spain,"Oaky cherry and raspberry aromas are clean and fresh. This feels muscular, with pounding tannins. Cherry and plum flavors, like the nose, are straightforward, while the finish echoes the palate, meaning it's drawing, hard and tannic. Give this as much time as you can, but don't expect miracles—it's a 2013, a complicated vintage.",,30,88,Northern Spain,Ribera del Duero,,Ninín 2013  Ribera del Duero,https://www.winemag.com/buying-guide/ninin-2013-ribera-del-duero/,Tempranillo,2013,Ninín
14.1,Red,US,"Bright boysenberry and black-cherry scents are seasoned with clove and nutmeg, and enhanced with gravel and rose-bud aromas. The palate is spicy and juicy, with boisterous black pepper, plum, blueberry and tobacco flavors.",Beyond the Pale,10,88,California,Central Coast,Paso Robles,Minassian-Young 2013 Beyond the Pale Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/minassian-young-2013-beyond-the-pale-zinfandel-paso-robles/,Zinfandel,2013,Minassian-Young
13.5,White,South Africa,"Dainty scents of fresh hay, pressed yellow flower, orange rind and ginger frame the stone-fruit core of this wine. Flavors of white tea, spiced orange and peach flood the palate, and while the texture is somewhat round and plush, ample acidity keeps the finish fresh and clean. Drink now.",,21,88,Paarl,,,Fairview 2014 Viognier (Paarl),https://www.winemag.com/buying-guide/fairview-2014-viognier-paarl/,Viognier,2014,Fairview
12.5,Red,Israel,"A blend of Tempranillo and Touring Nacional, this deep garnet-colored wine offers a bouquet of black raspberry, violet and flint. It is smooth in the mouth, with flavors of cherry preserves, mint, chocolate, green pepper and light floral notes that extend into the short finish.",Tinto Estate Bottled,30,88,Galilee,,,Domaine Netofa 2012 Tinto Estate Bottled Red (Galilee),https://www.winemag.com/buying-guide/domaine-netofa-2012-tinto-estate-bottled-red-galilee/,Red Blend,2012,Domaine Netofa
9.5,White,Australia,"Light, off-dry and refreshing, this would make an ideal poolside sipper. Hints of damp moss and fern add complexity to green apple and citrus flavors. Drink now.",Prickly,11,88,Victoria,Alpine Valleys,,Frisk 2014 Prickly Riesling (Alpine Valleys),https://www.winemag.com/buying-guide/frisk-2014-prickly-riesling-alpine-valleys/,Riesling,2014,Frisk
13,White,Italy,"Delicate scents of white spring flower and orchard fruit waft out of the glass. The bright, round palate offers Bosc pear and white peach while a pleasant note of bitter almond rounds off the finish.",,15,88,,Friuli Colli Orientali,,Comelli 2014 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/comelli-2014-friulano-friuli-colli-orientali/,Friulano,2014,Comelli
,Red,France,"87–89. Barrel Sample. This wine is soft and rounded, with berry fruits and the ripe of tannins. It is an open, generous wine that will develop quickly.",Barrel Sample,,88,Bordeaux,Lalande de Pomerol,,Château de Bel-Air 2015 Barrel Sample  (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-de-bel-air-2015-barrel-sample-lalande-de-pomerol/,Bordeaux-style Red Blend,2015,Château de Bel-Air
,Red,France,87–89. Barrel Sample. This wine has minty aromas that complement crisp red-fruit flavors and attractive acidity. It is a fruity wine that will develop quickly.,Barrel Sample,,88,Bordeaux,Moulis-en-Médoc,,Château Maucaillou 2015 Barrel Sample  (Moulis-en-Médoc),https://www.winemag.com/buying-guide/chateau-maucaillou-2015-barrel-sample-moulis-en-medoc/,Bordeaux-style Red Blend,2015,Château Maucaillou
13.5,Red,Portugal,"A young and fruity wine that is already balanced. So the tannins give a structure to the forward blackberry fruits and acidity. It's a juicy, full-bodied wine, the Alicante Bouschet in the blend giving the richness and also the structure. The wine is ready to drink.",Herdade da Pimenta Pimenta Preta,12,88,Alentejano,,,Casa Agricola Alexandre Relvas 2014 Herdade da Pimenta Pimenta Preta Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2014-herdade-da-pimenta-pimenta-preta-red-alentejano/,Portuguese Red,2014,Casa Agricola Alexandre Relvas
14,Red,Portugal,"Produced from organically grown grapes, this is a young, fruity wine that has been produced to be drunk young. Light tannins and pure black currant flavors give the wine plenty of freshness and acidity. The wine is rich and ready to drink.",Art Terra,20,88,Alentejano,,,Casa Agricola Alexandre Relvas 2014 Art Terra Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2014-art-terra-red-alentejano/,Portuguese Red,2014,Casa Agricola Alexandre Relvas
12.5,Sparkling,Germany,"A whisper of caramelized sugar glazes crisp berries and plums in this finely moussed sparkling Pinot Noir. It's elegantly structured, balancing striking cranberry acidity against a palate that's fruity, fresh and mineral.",Rüdesheim Pinot Sekt,23,88,Rheingau,,,Carl Ehrhard 2014 Rüdesheim Pinot Sekt Pinot Noir (Rheingau),https://www.winemag.com/buying-guide/carl-ehrhard-2014-rudesheim-pinot-sekt-pinot-noir-rheingau/,Pinot Noir,2014,Carl Ehrhard
13.9,White,US,"Richness and near-sweetness are the main personality traits of this full-bodied and quite viscous wine. With oodles of ripe pear, peach and vanilla flavors, it should be great with aged cheeses and fruit desserts.",,16,88,California,Central Valley,Lodi,Caricature 2014 Chardonnay (Lodi),https://www.winemag.com/buying-guide/caricature-2014-chardonnay-lodi/,Chardonnay,2014,Caricature
14.5,White,Italy,"Strong scents of yellow stone fruit, grapefruit and a touch of light baking spice open on the nose. The full-bodied palate shows apricot, yellow peach, mineral and a hint of nutmeg alongside lively acidity that leaves a tangy finish.",Aristos,22,88,,Alto Adige,,Cantina Valle Isarco 2014 Aristos Kerner (Alto Adige),https://www.winemag.com/buying-guide/cantina-valle-isarco-2014-aristos-kerner-alto-adige/,Kerner,2014,Cantina Valle Isarco
13.7,Red,US,"Aged in neutral oak, this appealing wine has a strong underpinning of wet rock. The spicy, tart cranberry/raspberry fruit is rich enough to deserve more bottle age in order to reach its peak. Drink 2016–2020.",Methven Familly Vineyards Cru,27,88,Oregon,Willamette Valley,Eola-Amity Hills,Division 2014 Methven Familly Vineyards Cru Gamay Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/division-2014-methven-familly-vineyards-cru-gamay-noir-eola-amity-hills/,Gamay Noir,2014,Division
14.3,Red,US,"This wine's silky-smooth nose blends aromas of cherry pastries and cinnamon donut with black gravel and gingerbread. The palate is grippy with tannins that add mouthfeel but not a ton of structure, offering flavors of dense strawberry and tar.",Whale Rock Vineyard Reserve,24,88,California,Central Coast,Paso Robles,Castoro Cellars 2013 Whale Rock Vineyard Reserve Tempranillo (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2013-whale-rock-vineyard-reserve-tempranillo-paso-robles/,Tempranillo,2013,Castoro Cellars
14.5,White,Italy,"Made with Friulano, Chardonnay and Sauvignon, this offers scents of wildflower, beeswax and ripe orchard fruit. The structured palate offers bitter almond, yellow apple skin, acacia honey and mineral. It still has fresh acidity but drink soon to capture the remaining fruit richness.",Torre Butria Riserva,,88,,Friuli Colli Orientali,,Castello di Buttrio 2011 Torre Butria Riserva White (Friuli Colli Orientali),https://www.winemag.com/buying-guide/castello-di-buttrio-2011-torre-butria-riserva-white-friuli-colli-orientali/,White Blend,2011,Castello di Buttrio
13.5,Red,Portugal,"The wine is all fruit, fresh red berries and refreshing acidity. The tannins are soft, rounded and generous, just supporting the fruitiness. The wine is ready to drink now.",Vinha do Putto,12,88,Bairrada,,,Campolargo 2012 Vinha do Putto Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2012-vinha-do-putto-red-bairrada/,Portuguese Red,2012,Campolargo
13,White,Portugal,The Dão's great white grape has produced a deliciously perfumed wine. It is fresh with pink grapefruit and crisp apples that are filled out with spice and toast from the wood aging. It is tight and mineral in texture and will benefit from a few more months before drinking. Wait until late 2016.,Titular,22,88,Dão,,,Caminhos Cruzados 2014 Titular Encruzado (Dão),https://www.winemag.com/buying-guide/caminhos-cruzados-2014-titular-white-dao/,Encruzado,2014,Caminhos Cruzados
14.9,Red,US,Dense tannins find their way to roundness amid a smattering of red and blue berries and an intense shock of dried herb. The finish is a mix of leather pouch and brine.,,28,88,California,Sonoma,Russian River Valley,Cambridge 2013 Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/cambridge-2013-zinfandel-russian-river-valley/,Zinfandel,2013,Cambridge
13.5,White,Italy,"Crushed rock, orchard fruit and a dash of oak emerge on this linear white. On the palate, crisp acidity supports Anjou pear, yellow apple and almond while a mineral note backs up the finish.",Vial,22,88,,Alto Adige,,Caldaro 2014 Vial Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-vial-pinot-bianco-alto-adige/,Pinot Bianco,2014,Caldaro
13,White,Italy,"Enticing scents of elderflower, gooseberry and a whiff of exotic fruit are noticeable on this elegant white. The bright palate offers grapefruit, kiwi and mineral accompanied by lively acidity.",Floreado,25,88,,Alto Adige,,Andriano 2014 Floreado Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/andriano-2014-floreado-sauvignon-alto-adige/,Sauvignon,2014,Andriano
15.5,Red,Argentina,"Dense to the eye, then fully oaked and extracted on the nose, this beefy Malbec smells like coconut and blackberry. The palate is the same: jammy and extracted. Meaty berry flavors are heaped with a ton of oak, while the finish is syrupy and mighty tannic. Drink through 2020.",Terroir Selection,29,88,Mendoza Province,Mendoza,,Alta Vista 2011 Terroir Selection Malbec (Mendoza),https://www.winemag.com/buying-guide/alta-vista-2011-terroir-selection-malbec-mendoza/,Malbec,2011,Alta Vista
12.5,White,Italy,"Fragrant and fresh, this charming wine opens with enticing aromas of hawthorn, peach blossom and orchard fruit. The elegant, linear palate offers green apple, tangerine zest and mineral alongside tangy acidity. It closes crisp and clean.",Haberle,23,88,,Alto Adige,,Alois Lageder 2014 Haberle Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/alois-lageder-2014-haberle-pinot-bianco-alto-adige/,Pinot Bianco,2014,Alois Lageder
9,White,US,"While the nose is focused on delicate lemon, apple and talc aromas, the juicy palate brings peach and crunchy red apple-skin flavors. Off dry in style, with vibrant acidity, this is a well-balanced offering from this northern Michigan producer.",Block II & Langley,32,88,Michigan,Old Mission Peninsula,,Bowers Harbor 2014 Block II & Langley Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/bowers-harbor-2014-block-ii-langley-riesling-old-mission-peninsula/,Riesling,2014,Bowers Harbor
13.5,White,Italy,"Vibrant and elegant, this opens with scents of citrus blossom, Golden Delicious apple and a whiff of herb. The bright palate offers tangerine zest, mineral hint of almond alongside bright acidity.",,21,88,,Collio,,Isidoro Polencic 2014 Chardonnay (Collio),https://www.winemag.com/buying-guide/isidoro-polencic-2014-chardonnay-collio/,Chardonnay,2014,Isidoro Polencic
13,White,Italy,"Fragrant white flower, orchard fruit and a touch of flint lead the nose. The linear, lively palate shows mature apple, nectarine zest and mineral alongside vibrant acidity. The flavors follow through to the tangy finish.",,21,88,,Alto Adige,,Kettmeir 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/kettmeir-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Kettmeir
14.9,Red,US,"This blend of 60% Petit Verdot, 15% Malbec, 15% Merlot and 10% Cabernet Sauvignon offers a grape-driven nose, boosted by dried black cherry, licorice and baking spice, more playful than brooding. Bright flavors of blackberry and red cherry make for a juicy, tangy wine with decent tannic structure.",Party of Four,49,88,California,Central Coast,Paso Robles,HammerSky 2012 Party of Four Red (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2012-party-of-four-red-paso-robles/,Bordeaux-style Red Blend,2012,HammerSky
12.5,White,Italy,"Fresh and balanced, this offers aromas of Spanish Broom, pear and a whiff of flint. The elegant, linear palate delivers crisp apple, nectarine zest and a mineral note alongside bracing acidity.",,22,88,,Collio,,Gradis'ciutta 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/gradisciutta-2014-pinot-grigio-collio/,Pinot Grigio,2014,Gradis'ciutta
12.5,White,Italy,"Delicate scents of citrus, white stone fruit and a whiff of crushed rock come together on this luminous wine. The vibrant palate offers peach, citrus and a hint of apple alongside lively acidity and a mineral note.",Vinnae,33,88,,Venezia Giulia,,Jermann 2014 Vinnae Ribolla Gialla (Venezia Giulia),https://www.winemag.com/buying-guide/jermann-2014-vinnae-ribolla-gialla-venezia-giulia/,Ribolla Gialla,2014,Jermann
13.5,Red,US,"Extreme pepper elements, from peppercorn to bell pepper, carry through this entire experience. The nose also shows red berries, while the palate offers barely ripe strawberry notes. Fans of the peppery style, which often benefits from a slight chill, will be enthused. Those who hate pyrazines should stay away.",Estate,32,88,California,Central Coast,Santa Clara Valley,Jason-Stephens 2012 Estate Cabernet Franc (Santa Clara Valley),https://www.winemag.com/buying-guide/jason-stephens-2012-estate-cabernet-franc-santa-clara-valley/,Cabernet Franc,2012,Jason-Stephens
10.5,White,Germany,"Slicks of preserved peach and apple marmalade juxtapose vivacious lime and lemon in this juicy, off-dry Riesling. It's a satisfyingly fruity, pert wine finishing crisp and clean. Drink now through 2018.",Shine,10,88,Rheinhessen,,,Heinz Eifel 2014 Shine Riesling (Rheinhessen),https://www.winemag.com/buying-guide/heinz-eifel-2014-shine-riesling-rheinhessen/,Riesling,2014,Heinz Eifel
14.5,Red,Australia,"The blend is approximately 50-50 in this full-bodied but firm, slightly closed wine. The cassis, cedar and vanilla aromas and flavors are spot on, so just give it another year or two to soften. Drink 2017–2025.",Spice Trader,17,88,South Australia,Langhorne Creek,,Heartland 2013 Spice Trader Shiraz-Cabernet Sauvignon (Langhorne Creek),https://www.winemag.com/buying-guide/heartland-2013-spice-trader-red-langhorne-creek/,Shiraz-Cabernet Sauvignon,2013,Heartland
13,White,Italy,"Delicate pear, honeydew melon and hay aromas lead the way. The linear, elegant palate offers yellow apple, fresh herb and citrus zest alongside crisp acidity. A mineral note further brightens the finish.",,20,88,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Sylvaner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-sylvaner-alto-adige-valle-isarco/,Sylvaner,2014,Abbazia di Novacella
14,White,Italy,"Crisp and racy, this offers scents of Meyer lemon, orange peel and a whiff of peach. The linear, vibrant palate shows grapefruit, green apple and chopped herb accompanied by racy acidity and a hint of flint.",,20,88,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Kerner (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-kerner-alto-adige-valle-isarco/,Kerner,2014,Abbazia di Novacella
14.1,Red,US,"Coming from perhaps the best part of Lake County to grow Cabernet, this smooth and well-balanced wine is full bodied but light on its feet. It smells like raspberries and vanilla, and tastes jammy and almost sweet.",Nell,33,88,California,Lake County,Red Hills,Chacewater 2012 Nell Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/chacewater-2012-nell-cabernet-sauvignon-red-hills-lake-county/,Cabernet Sauvignon,2012,Chacewater
13,Red,US,"Elegant and aromatic, this 2013 offers light flavors of apple and raspberry, a dusting of cocoa and excellent balance. It does feel a bit thin as it fades out, but keeps its definition and focus.",Jory Hills Vineyard,48,88,Oregon,Willamette Valley,Dundee Hills,WillaKenzie Estate 2013 Jory Hills Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/willakenzie-2013-jory-hills-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,WillaKenzie Estate
14,Red,Spain,"Initially, this gives off a note of iodine, which in due time transitions to minerality with red-fruit notes. Reflective of 2013, this feels raw and tannic, while plum and berry flavors are limited in scope. Drawing tannins and acid-driven red-fruit flavors carry the finish.",,22,88,Northern Spain,Ribera del Duero,,Viña Sastre 2013  Ribera del Duero,https://www.winemag.com/buying-guide/vina-sastre-2013-ribera-del-duero/,Tempranillo,2013,Viña Sastre
13,Red,Spain,"Stewy, earthy and muddled on the nose, this gran reserva from a notoriously cold and wet vintage comes across as forced, as if long hangtime was sought to offset poor weather conditions. Stewy flavors of plum and spicecake finish flat and heavy, with tannic thud.",Gran Reserva,28,88,Northern Spain,Rioja,,Viña Otano 2002 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/vina-otano-2002-gran-reserva-rioja/,Tempranillo Blend,2002,Viña Otano
13.5,White,Spain,"Aromas of wood grain, minerals and apple set up a creamy, plump palate with leesy apple, pear and melon flavors. This barrel-fermented Verdejo is mild, creamy, leesy and steady on the finish, which holds form and doesn't break up.",Barrel Fermented,20,88,Northern Spain,Rueda,,Viña Mayor 2013 Barrel Fermented Verdejo (Rueda),https://www.winemag.com/buying-guide/vina-mayor-2013-barrel-fermented-verdejo-rueda/,Verdejo,2013,Viña Mayor
12.5,Red,US,"Pronounced notes of strawberry and red cherry are laced with notes of vanilla and brown sugar on the nose. The light-bodied palate follows suit, with toasted vanilla lingering to the finish.",,32,88,Michigan,Leelanau Peninsula,,Blustone 2013 Pinot Noir (Leelanau Peninsula),https://www.winemag.com/buying-guide/blustone-2013-pinot-noir-leelanau-peninsula/,Pinot Noir,2013,Blustone
,Red,France,"87–89. Barrel Sample. With intense acidity, this wine has a red currant flavor and a dry, firm tannic core. It has a juicy aftertaste.",Barrel Sample,,88,Bordeaux,Médoc,,Château la Roque de By 2015 Barrel Sample  (Médoc),https://www.winemag.com/buying-guide/chateau-la-roque-de-by-2015-barrel-sample-medoc/,Bordeaux-style Red Blend,2015,Château la Roque de By
12,Dessert,Portugal,"This is a late-harvest wine that has been produced from partially botrytised fruit. It is sweet and lightly honeyed, with lemon aromas and apricot flavors and carried by lively acidity. It is probably too young and needs time to integrate. Drink from 2018.",Passi Colheita Tardiva,50,88,Alentejano,,,Casa Agricola Alexandre Relvas 2014 Passi Colheita Tardiva Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2014-passi-colheita-tardiva-red-alentejano/,Portuguese Red,2014,Casa Agricola Alexandre Relvas
13,White,Italy,"This fragrant white opens with aromas suggesting tomato vine, cut grass and gooseberry. The slender, rather angular palate offers fresh herb, grapefruit, green melon, mineral and a note of yellow bell pepper. It has a crisp, racy finish.",,18,88,,Alto Adige,,Cantina Valle Isarco 2014 Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/cantina-valle-isarco-2014-sauvignon-alto-adige/,Sauvignon,2014,Cantina Valle Isarco
14.1,Red,US,"This wine has a light delicacy that provides an ethereal quality to its wispy layers of wild strawberry, dried herb and spearmint. Bright and crisp, it finishes smoothly with buoyant acidity.",Bacchus Collection Swan Estate Vineyard,40,88,California,Napa-Sonoma,Carneros,Bouchaine 2013 Bacchus Collection Swan Estate Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/bouchaine-2013-bacchus-collection-swan-estate-vineyard-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Bouchaine
10.5,White,Germany,"Touches of sweet berry and blossom lend flair to this vivaciously fresh, fruity Riesling full of fresh apple, pear and lemon flavors. Sweet-tart honey and lemon brighten the midpalate. The finish is brisk but clean. Drink now through 2017.",Blauschiefer,17,88,Mosel,,,Bastgen 2014 Blauschiefer Riesling (Mosel),https://www.winemag.com/buying-guide/bastgen-2014-blauschiefer-riesling-mosel/,Riesling,2014,Bastgen
,Dessert,France,"87–89. Barrel Sample. This wine is more dry than sweet, with a big dose of dry botrytis. Bright acidity and lemon zest give the wine freshness, finishing clean.",Barrel Sample,,88,Bordeaux,Sauternes,,Château de Veyres 2015 Barrel Sample  (Sauternes),https://www.winemag.com/buying-guide/chateau-de-veyres-2015-barrel-sample-sauternes/,Bordeaux-style White Blend,2015,Château de Veyres
,Red,France,"87–89. Barrel Sample. This wine is soft, with light tannins and ripe black plum fruits. The structure only comes through slowly to balance a wine that will be for medium-term aging.",Barrel Sample,,88,Bordeaux,Haut-Médoc,,Château Cambon la Pelousse 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-cambon-la-pelousse-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Cambon la Pelousse
14.5,White,Italy,"Heady aromas of mango and yellow peach follow through to the zesty, full-bodied palate along with a mineral note. Bracing acidity brightens the flavors and leaves a tangy finish.",Carned,,88,,Alto Adige,,Caldaro 2014 Carned Kerner (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-carned-kerner-alto-adige/,Kerner,2014,Caldaro
13.5,White,South Africa,"Ripe aromas of honeydew, orange creamsicle, grilled apple and almond are framed by a hint of fynbos on the nose of this accessible Chenin. The plush, round palate boasts notes of tangerine, apple flesh and pineapple that finish crisp and clean. Drink now–2018.",Kloof Street Old Vine,20,88,Swartland,,,Mullineux 2014 Kloof Street Old Vine Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/mullineux-2014-kloof-street-old-vine-chenin-blanc-swartland/,Chenin Blanc,2014,Mullineux
13.5,White,Italy,"Aromas of toasted oak, vanilla and a confectionary note lead the nose while the palate offers mature Golden Delicious apple, butterscotch and walnut skin alongside bracing acidity.",Mongris Riserva,30,88,,Collio,,Marco Felluga 2012 Mongris Riserva Pinot Grigio (Collio),https://www.winemag.com/buying-guide/marco-felluga-2012-mongris-riserva-pinot-grigio-collio/,Pinot Grigio,2012,Marco Felluga
13.8,White,US,"Rich caramel and a substantive presence of oak overlay an otherwise fairly light-bodied, structured wine from an estate vineyard. It's packed in tropical elements and baked apple.",Persephone Vineyard,28,88,California,Napa,Napa Valley,Peju 2014 Persephone Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/peju-2014-persephone-vineyard-chardonnay-napa-valley/,Chardonnay,2014,Peju
12.5,Sparkling,France,"Fresh, with the attractive cool feel that's typical of the Loire, this is a red currant and raspberry flavored wine. It is fruity, just lightly structured and with a fine tang of citrus to finish.",Cuvée J.M. Rosé Brut,18,88,Loire Valley,Touraine,,Monmousseau NV Cuvée J.M. Rosé Brut Sparkling (Touraine),https://www.winemag.com/buying-guide/monmousseau-nv-cuvee-j-m-rose-brut-sparkling-touraine/,Sparkling Blend,,Monmousseau
14,White,Argentina,"Tropical aromas of lychee and banana come with a varietally familiar note of bath soap. This is oily feeling, but with integrated acidity it isn't ponderous. Pithy citrus flavors are backed by a hint of bitterness, while the finish is juicy, a touch burning and tastes of nectarine and mango.",,14,88,Other,Cafayate,,Nieto Senetiner 2015 Torrontés (Cafayate),https://www.winemag.com/buying-guide/nieto-senetiner-2015-torrontes-cafayate/,Torrontés,2015,Nieto Senetiner
13,White,Italy,"The nose is at first rather shy but slowly reveals cut grass, kiwi, tomato leaf and tropical fruit. The svelte, vibrant palate offers grapefruit, raw white nectarine, sage and white pepper alongside racy acidity. A mineral note signals the close.",,22,88,,Collio,,Muzic 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/muzic-2014-sauvignon-collio/,Sauvignon,2014,Muzic
14.6,Red,US,"An unusual commingling of coconut and kirsch, this wine holds burly tannins at its core, which is full bodied and brawny, with a noticeable presence of oak around leathery blackberry pie. The vines are dry-farmed and date back to 1912.",Gold Mine Ranch,48,88,California,Sonoma,Dry Creek Valley,Armida 2013 Gold Mine Ranch Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/armida-2013-gold-mine-ranch-zinfandel-dry-creek-valley/,Zinfandel,2013,Armida
13.5,Red,US,"This well-built, aromatic wine smells of fresh raspberries. The mouthfeel is soft and smooth, the tannins subtle and the finish kisses you goodbye with a lick of milk chocolate.",,20,88,Oregon,Oregon Other,Oregon,Acrobat 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/acrobat-2014-pinot-noir-oregon/,Pinot Noir,2014,Acrobat
14.2,Red,US,"Spicy plum and cherry fruit is highlighted with a sprinkle of nutmeg. Sappy, tongue-tickling acids elevate the fruit flavors, while the wine finishes with thick, velvety tannins.",Barrel Select,29,88,Oregon,Southern Oregon,Umpqua Valley,Abacela 2013 Barrel Select Garnacha (Umpqua Valley),https://www.winemag.com/buying-guide/abacela-2013-barrel-select-garnacha-umpqua-valley/,Garnacha,2013,Abacela
13,White,Italy,Classic varietal scents of yellow apple meld with hints of white flower and crushed rock. The apple note carries over to the refined palate together with pear and lively acidity while a mineral note revitalizes the finish.,Finado,19,88,,Alto Adige,,Andriano 2014 Finado Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/andriano-2014-finado-pinot-bianco-alto-adige/,Pinot Bianco,2014,Andriano
13.5,Red,Portugal,"This is a dark, dense wine. It has concentrated tannins that are still dominant. The ripe fruit that is underneath will shortly reveal red berry and red currant freshness. This blend of Syrah and Touriga Nacional is perfumed with a fresh, bright aftertaste. Drink from 2017.",Selecção,20,88,Península de Setúbal,,,Lobo 2013 Selecção Red (Península de Setúbal),https://www.winemag.com/buying-guide/lobo-2013-seleccao-red-peninsula-de-setubal/,Portuguese Red,2013,Lobo
13,White,Italy,"You'll find aromas of beeswax, white flower and a whiff of orchard fruit on this fragrant white. The lively palate offers crisp apple, nectarine, toasted almond and mineral alongside bracing acidity.",Braide Grande,26,88,,Collio,,Livon 2014 Braide Grande Pinot Grigio (Collio),https://www.winemag.com/buying-guide/livon-2014-braide-grande-pinot-grigio-collio/,Pinot Grigio,2014,Livon
13.8,White,US,"Muted aromatics blossom slowly around a lovely, lilting and shy expression of the variety, seared gently in acidity and a taste of green apple and tropical guava. The presence of oak is low and understated, allowing a light-bodied wine to remain fruity and pure.",,17,88,California,Napa-Sonoma,Carneros,Fleur de California 2014 Chardonnay (Carneros),https://www.winemag.com/buying-guide/fleur-de-california-2014-chardonnay-carneros/,Chardonnay,2014,Fleur de California
13.5,White,Italy,"Fermented and aged in large Slavonian oak, this unusual, copper-colored wine opens with scents of wildflower, red berry, baking spice and a balsamic note. The spicy palate is linear and structured, showing ginger, cinnamon, tangerine zest and mineral but not much fruit richness. A white pepper note closes the finish.",,70,88,,Collio,,La Castellada 2009 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/la-castellada-2009-pinot-grigio-collio/,Pinot Grigio,2009,La Castellada
13,White,Italy,"This is bright and crisp, with aromas of hay, passion fruit and citrus. The tangy palate shows classic varietal flavors, including grapefruit, kiwi, honeydew melon and mineral alongside lively acidity.",,21,88,,Alto Adige,,Kössler 2014 Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/kossler-2014-sauvignon-alto-adige/,Sauvignon,2014,Kössler
14.9,Red,US,"A strong and tasty oak component makes this full-bodied wine an attention-grabber, beginning with the toasted aromas, then complex and spicy flavors and firmly tannic texture. While the oakiness tamps down the fruit flavors, it does make it fun to drink.",Farrah,20,88,California,Central Valley,Lodi,Klinker Brick 2013 Farrah Syrah (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2013-farrah-syrah-lodi/,Syrah,2013,Klinker Brick
14.5,White,US,"Light in the glass, this solidly priced bottling shows light vanilla, caramel sea salt, squeezed lemon and white peach on the plump and approachable nose. The palate sizzles with the chalky energy of pink-grapefruit peels, with poached-apple flavors laced across pithy texture and a steely elegance.",Small Lot Reserve,14,88,California,Central Coast,Monterey County,Irony 2014 Small Lot Reserve Chardonnay (Monterey County),https://www.winemag.com/buying-guide/irony-2014-small-lot-reserve-chardonnay-monterey-county/,Chardonnay,2014,Irony
12,White,France,"An utterly seductive perfume of Muscat grape, honeysuckle and peach rises from the glass. The palate does not quite follow up this promise and adds a hint of sweetness to create a perfumed, light-bodied wine. Drink soon.",Hatschbourg Grand Cru,30,88,Alsace,Alsace,,Joseph Cattin 2014 Hatschbourg Grand Cru Muscat (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2014-hatschbourg-grand-cru-muscat-alsace/,Muscat,2014,Joseph Cattin
14.2,Red,US,"Good and spicy, this well-structured effort shows some lightly ripened flavors of rhubarb, raspberry and hard cherry candy. A streak of jalapeño pepper runs alongside, delivering impressive definition and length for the price.",Cuvée Select,29,88,Oregon,Willamette Valley,Willamette Valley,Joleté 2014 Cuvée Select Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/jolete-2014-cuvee-select-pinot-noir-willamette-valley/,Pinot Noir,2014,Joleté
14,Red,Portugal,"Packed with ripe fruits and soft tannins, this is a juicy, red fruit flavored wine. Although it is young with the fruity side right up front, it is really not a wine that needs to age for long. Enjoy the wine for its freshness and light touch of minerality.",Castello d'Alba Tinto Reserva,16,88,Douro,,,Rui Roboredo Madeira 2014 Castello d'Alba Tinto Reserva Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-castello-dalba-tinto-reserva-red-douro/,Portuguese Red,2014,Rui Roboredo Madeira
14,Red,Portugal,"The Côa Valley is in the far eastern end of the Douro vineyards, increasingly exciting for red wines. This wine, from organic vineyards, retains plenty of freshness with red berry fruits and tannins that are already well integrated. It is fruity, ripe and ready to drink now.",Quinta do Côa,22,88,Douro,,,Rui Roboredo Madeira 2013 Quinta do Côa Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2013-quinta-do-coa-red-douro/,Portuguese Red,2013,Rui Roboredo Madeira
13.6,Red,US,"Sporting a big burst of juicy cranberry fruit, this young wine, one of the first Pinots to be released from the 2014 vintage, is easy to like. There's nothing too fussy here, just tangy red fruit set against balanced acids and light tannins.",Route 99W,22,88,Oregon,Willamette Valley,Willamette Valley,RouteStock 2014 Route 99W Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/routestock-cellars-2014-route-99w-pinot-noir-willamette-valley/,Pinot Noir,2014,RouteStock
9.5,White,Germany,"While the nose is a touch savory and subdued, the palate of this off-dry Riesling boasts an abundance of sweet-tart apricot and peach flavors. Its sunny, simple demeanor is jolted by searing lemon-lime acidity that bristles on the finish.",RK,16,88,Mosel,,,Reichsgraf von Kesselstatt 2014 RK Riesling (Mosel),https://www.winemag.com/buying-guide/reichsgraf-von-kesselstatt-2014-rk-riesling-mosel/,Riesling,2014,Reichsgraf von Kesselstatt
13.6,Red,US,"Two bottles were tasted, with significant variation. The better bottle showed moderately ripe cherry fruit framed in chocolate and orange peel. A 50/50 mix of Pommard and Dijon 777 clones, this is best enjoyed soon.",Ribbon Ridge Vineyard,48,88,Oregon,Willamette Valley,Ribbon Ridge,Quintet 2013 Ribbon Ridge Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/quintet-2013-ribbon-ridge-vineyard-pinot-noir-ribbon-ridge/,Pinot Noir,2013,Quintet
14,Red,Portugal,With its typical perfumed fruit and firm tannins this is a ripe structured wine. It does suffer from the one-dimensional character that can come with a mono-varietal Touriga Nacional. That keeps the wine firm with good fruit although without great depth and complexity. Drink from 2017.,,60,88,Douro,,,Quinta do Vallado 2013 Touriga Nacional (Douro),https://www.winemag.com/buying-guide/quinta-do-vallado-2013-red-douro-232117/,Touriga Nacional,2013,Quinta do Vallado
12.5,White,Portugal,"This is a deliciously perfumed wine that is fresh and fruity with a fine, tight texture to add interest and give it shape. It takes advantage of the natural aromatic flavors of the grape to produce a wine that is both crisp and fragrant. Drink now.",,17,88,Lisboa,,,Quinta de Sant'Ana 2014 Verdelho (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2014-verdelho-lisboa/,Verdelho,2014,Quinta de Sant'Ana
12.5,White,Portugal,"The wine has the correct texture and attractive perfumes for a delicate Riesling. The crisp apple and tight mineral flavors are light and floating. It's a surprising wine for the Lisbon region, but it works so well.",,17,88,Lisboa,,,Quinta de Sant'Ana 2013 Riesling (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2013-riesling-lisboa/,Riesling,2013,Quinta de Sant'Ana
13,White,Italy,"Classic varietal scents of gooseberry, tomato leaf, cut grass and a touch of tropical fruit lead the nose. The tangy palate offer white peach, pink grapefruit and mineral alongside zesty acidity.",,20,88,,Alto Adige,,Tramin 2014 Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/tramin-2014-sauvignon-alto-adige/,Sauvignon,2014,Tramin
13,White,Italy,"Sleek and polished, this vibrant white opens with aromas of wildflower, citrus blossom and summer orchard fruit. On the lively palate, bright acidity adds zest to crunchy green apple and pear while a mineral note closes the finish.",,16,88,,Alto Adige,,Tiefenbrunner 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/tiefenbrunner-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Tiefenbrunner
14.3,Red,US,"This wine opens with potential that is realized as it develops in the glass. It starts powerfully grippy and closed, then earthy loam and dried herb emerge aromatically before bites of black cherry and pomegranate tease the palate.",Starr Ridge Vineyard Estate,62,88,California,Sonoma,Russian River Valley,Thomas George 2012 Starr Ridge Vineyard Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2012-starr-ridge-vineyard-estate-pinot-noir-russian-river-valley/,Pinot Noir,2012,Thomas George
8,White,Germany,"A cool, alpine streak runs through this easygoing but refreshing Riesling, revealed through greenish glimmers of pine frond and fresh herb. Off dry in style, it calibrates sweet-tart green plum and apple notes against streaks of lime and lemon. Drink now.",Kabinett,10,88,Mosel,,,Schmitt Söhne 2014 Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/schmitt-sohne-2014-kabinett-riesling-mosel/,Riesling,2014,Schmitt Söhne
14.6,Red,US,"An herbal-leaning bottling, this shows oregano, pasilla chile and a shred of bell pepper on the nose, giving nuance to the blueberry-fruit base. It's fresh and easy-drinking on the peppery palate, with strawberry cut by more chile elements. It's great for those who enjoy pyrazine influence, but stay away if not.",,40,88,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2012 Cabernet Sauvignon (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2012-cabernet-sauvignon-santa-clara-valley/,Cabernet Sauvignon,2012,Sarah's Vineyard
13.5,Red,Spain,"Compared to other 2013 Ribera wines, this is more lush and friendly on the nose. But on the palate, high acidity and hard tannins make their presence felt. Boysenberry flavors are followed by a wave of toasty oak, while dry tannins and a charred character define the finish.",Roble,20,88,Northern Spain,Ribera del Duero,,Emina 2013 Roble  (Ribera del Duero),https://www.winemag.com/buying-guide/emina-2013-roble-ribera-del-duero/,Tinto Fino,2013,Emina
,Red,France,"87–89. Barrel Sample. This is an attractive ripe wine. It has plenty of red fruits that are shot through with acidity. The tannins are light giving a bright, fruity wine that will be ready to drink young.",Barrel Sample,,88,Bordeaux,Saint-Émilion,,Château Simard 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-simard-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Simard
,Red,France,"87–89. Barrel Sample. Merlot gives this wine a fat, rich character. Blackberry fruits, black plum-skin tannins and acidity come together with an edge of smokiness from the wood aging.",Barrel Sample,,88,Bordeaux,Lalande de Pomerol,,Château Sergant 2015 Barrel Sample  (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-sergant-2015-barrel-sample-lalande-de-pomerol/,Bordeaux-style Red Blend,2015,Château Sergant
12.5,Sparkling,Portugal,"The surprisingly versatile Touriga Nacional has been used for this ripe and perfumed wine. It is balanced between apple and apricot fruits and tangy, tightly textured acidity. There is a touch of tannin as reminder that it's made from a red grape. Drink now.",Cabriz Blanc de Noirs Bruto,,88,Dão,,,Dão Sul 2010 Cabriz Blanc de Noirs Bruto Touriga Nacional (Dão),https://www.winemag.com/buying-guide/dao-sul-2010-cabriz-blanc-de-noirs-bruto-red-dao/,Touriga Nacional,2010,Dão Sul
20,Port/Sherry,Portugal,An immediately approachable tawny that has kept so much fruit while also bringing in the old wood aging flavors that give these wine so much fine character. It has bitter orange marmalade fruit and great acidity at the end. It is ready to drink.,Reserva Tawny,20,88,Port,,,Croft NV Reserva Tawny  (Port),https://www.winemag.com/buying-guide/croft-nv-reserva-tawny-port/,Port,,Croft
14.3,White,US,"Ripe but measured aromas of buttery apples, plump vanilla cake and baking spice show promise for this new growing region high above the Los Angeles basin. The flavors are broad, with candied apples, vanilla-laced lemon rinds, white flowers and a touch of pineapple.",,23.95,88,California,South Coast,Antelope Valley of the California High Desert,Coruce 2012 Chardonnay (Antelope Valley of the California High Desert),https://www.winemag.com/buying-guide/coruce-2012-chardonnay-antelope-valley-of-the-california-high-desert/,Chardonnay,2012,Coruce
12,Sparkling,Spain,"This salmon-colored Cava is made of Pinot Noir, and it offers stone fruit and apple aromas in front of a fruity palate. This isn't a complex bubbly but it's friendly and clean. Red-fruit, citrus, cocoa and yeasty flavors all pop up for a moment while never taking center stage. A lightly bready finish is good but basic.",,20,88,Catalonia,Cava,,Codorníu 2012 Sparkling (Cava),https://www.winemag.com/buying-guide/codorniu-2012-sparkling-cava/,Sparkling Blend,2012,Codorníu
13,White,France,"Notes of earth mix with notes of leafy apple on the nose, the dry, fresh palate continues in that earthy vein and finishes dry with a bruised apple flavor.",Schoenenbourg Grand Cru,34,88,Alsace,Alsace,,Dopff Au Moulin 2013 Schoenenbourg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2013-schoenenbourg-grand-cru-riesling-alsace/,Riesling,2013,Dopff Au Moulin
13,White,France,"Lemon notes are tinged with earthiness, on the palate a light, lemony vein dominates, backed by some texture and apple fruit. The finish is clean.",Eichberg Grand Cru,35,88,Alsace,Alsace,,Domaine Charles Baur 2014 Eichberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2014-eichberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Charles Baur
12.5,White,Italy,"Tomato vine, elderberry flower, hay and dill aromas mingle on this crisp white. The vibrant palate delivers grapefruit, pineapple, celery and graphite accompanied by vibrant acidity. Nectarine backs up the finish.",,20,88,,Collio,,Ferruccio Sgubin 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/ferruccio-sgubin-2014-sauvignon-collio/,Sauvignon,2014,Ferruccio Sgubin
13.5,White,Italy,"Cut grass, tomato vine and gooseberry aromas almost jump out of the glass. The tangy, racy palate offers grapefruit, papaya, a light kiwi note and a hint of mineral alongside brisk acidity.",Val Venosta,26,88,,Alto Adige,,Falkenstein 2013 Val Venosta Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/falkenstein-2013-val-venosta-sauvignon-alto-adige/,Sauvignon,2013,Falkenstein
13.5,Red,US,"If you are looking for a well-made Oregon Pinot Noir under $20, this is a good choice. Medium bodied, it offers well-ripened red and blue fruits, a lick of toast, well-built tannins, and a finishing streak of dark roasted coffee.",Oregon,19,88,Oregon,Oregon Other,Oregon,Erath 2014 Oregon Pinot Noir (Oregon),https://www.winemag.com/buying-guide/erath-2014-oregon-pinot-noir-oregon/,Pinot Noir,2014,Erath
14.5,Red,Argentina,"A blast of fruit along with vanilla and marshmallow notes open this bright Malbec. Plum and wild berry flavors steal the show, while a tight, firm finish with screechy tannins gives this gravitas.",Maipe Reserve,19,88,Mendoza Province,Mendoza,,Chakana 2014 Maipe Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/chakana-2014-maipe-reserve-malbec-mendoza/,Malbec,2014,Chakana
13.5,White,Italy,"Lightly scented, this linear white opens with aromas of orchard fruit and wildflower. The lithe, elegant palate delivers crisp green apple, pear and flinty mineral while racy acidity provides plenty of verve and freshness.",Vom Stein,17,88,,Alto Adige,,Castelfeder 2014 Vom Stein Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/castelfeder-2014-vom-stein-pinot-bianco-alto-adige/,Pinot Bianco,2014,Castelfeder
11.4,White,US,"From the lightly nutty almond-skin aroma, to the creamy palate and savory finish, it's apparent that the winemaker enjoys experimenting with lees contact to help broaden the midpalate. While this application might seem a little aggressive to some, there's a lovely balance of juicy red apple and streamlined, focused quince to appeal to a broader audience.",Estate Dry,17,88,Michigan,Leelanau Peninsula,,Shady Lane 2013 Estate Dry Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/shady-lane-2013-estate-dry-riesling-leelanau-peninsula/,Riesling,2013,Shady Lane
14.6,Red,US,"Rhubarb, turned earth and iron aromas power the nose on this bottling by Sabrine Rodems, who also makes Wrath wines. The iron character extends to the palate, picking up flint and gunmetal notes along with raspberry fruit and more fresh dirt flavors.",Kw Ranch,45,88,California,Central Coast,Santa Lucia Highlands,Scratch 2013 Kw Ranch Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/scratch-2013-kw-ranch-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Scratch
14.1,White,US,"From a handful of vineyards, this wine showcases good blending skills in its ability to offer crisp grapefruit, apricot and green apple atop a creamy texture and neutral oak structure. It's light, bright and ready for the table.",,25,88,California,Sonoma,Sonoma Coast,Schug 2014 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/schug-2014-chardonnay-sonoma-coast/,Chardonnay,2014,Schug
9.5,White,Germany,"Aromas of pressed apples and pears turn fleshier and riper on the palate of this forward, concentrated Riesling. Sumptuous peach and apricot flavors amass a honeyed sweetness on the midpalate, balanced neatly by squirts of tangerine acidity. It's an approachable, fruity wine to drink now through 2017.",Platinum,9,88,Mosel,,,Peter Mertes 2014 Platinum Riesling (Mosel),https://www.winemag.com/buying-guide/peter-mertes-2014-platinum-riesling-mosel/,Riesling,2014,Peter Mertes
13.5,White,Italy,"Aromas of orchard fruit, nut and a light whiff of toast lift from the glass. The medium-bodied, straightforward palate offers pear, apple and a note of lemon drop. Vibrant acidity gives it a clean finish.",Puiten,23,88,,Alto Adige,,Colterenzio 2014 Puiten Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2014-puiten-pinot-grigio-alto-adige/,Pinot Grigio,2014,Colterenzio
12.5,White,Italy,"Dried herb, crushed yellow flower and a whiff of aromatic herb drive the nose on this racy white. The linear palate offers unripe apple, citrus, anise and mineral alongside zesty acidity that leaves a crisp finish.",,,88,,Collio,,La Rajade 2014 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/la-rajade-2014-ribolla-gialla-collio/,Ribolla Gialla,2014,La Rajade
13.8,Red,US,"While big and brawny in style, this Pinot still maintains good balance. The aromas resemble toasty, spicy oak, with cranberry and dark cherry notes. The flavors echo the nose and are vivid due to lively acidity and a firm layer of tannins.",,16,88,California,California Other,California,Replica 2014 Pinot Noir (California),https://www.winemag.com/buying-guide/replica-2014-pinot-noir-california/,Pinot Noir,2014,Replica
13.7,White,US,"Light aromas of lime, apple peel and honeysuckle show on the nose of this bottling. The style leans toward the racy end of the spectrum, with lime-zest energy, chalky tension and a touch of red apple fruit.",,17,88,California,Central Coast,Santa Barbara County,Santa Barbara Winery 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/santa-barbara-winery-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,Santa Barbara Winery
14,Red,Portugal,"This is a fruity, juicy wine that has a dry tanninc core. That gives a mineral texture to the otherwise ripe and fruity wine. Full of black currant fruit flavors, shot through with acidity, the wine is ready to drink.",Somontes Colheita,11,88,Dão,,,Casa da Passarella 2012 Somontes Colheita Red (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2012-somontes-colheita-red-dao/,Portuguese Red,2012,Casa da Passarella
13.5,White,Italy,"Made with a blend of Friulano, Chardonnay, Sauvignon and Pinot Grigio, this opens with aromas of toasted oak and vanilla. The lean palate offers yellow apple skin, pineapple and mineral alongside brisk acidity.",Riserva,37,88,,Collio,,Zuani 2013 Riserva White (Collio),https://www.winemag.com/buying-guide/zuani-2013-riserva-white-collio/,White Blend,2013,Zuani
13.9,White,US,"This big but balanced wine has melon and apple aromas, lots of fruit and toasty oak in the flavors, and a super-smooth and rich texture. The finish lingers.",Old Head,15,88,California,Central Valley,Dunnigan Hills,Matchbook 2014 Old Head Chardonnay (Dunnigan Hills),https://www.winemag.com/buying-guide/matchbook-2014-old-head-chardonnay-dunnigan-hills/,Chardonnay,2014,Matchbook
12.5,White,Italy,"Enticing aromas of a citrus orchard in bloom, peach and Alpine herb lead the way on this vibrant, racy wine. The lively palate is all about citrus zest, raw apple, mineral and racy acidity.",,24,88,,Collio,,Sturm 2014 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/sturm-2014-ribolla-gialla-collio/,Ribolla Gialla,2014,Sturm
14.5,Red,Argentina,"This screaming violet-colored chunkster is big and blocky up front, with aromas of vitamins and grapy black fruits. A giant palate holds big tannins, while heady flavors of black plum and oak spice finish minty, toasty and with power.",Reserva,19,88,Mendoza Province,Mendoza,,Bodega Norton 2013 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-norton-2013-reserva-malbec-mendoza/,Malbec,2013,Bodega Norton
,Red,France,"87–89. Barrel Sample. A smoky, smoothly textured wine, this has a light texture that suggests it will develop quickly. There is plenty of red fruit and attractive acidity.",Barrel Sample,,88,Bordeaux,Haut-Médoc,,Château Barreyres 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-barreyres-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Barreyres
13.9,White,US,"Aromas like a pastry shop and ripe pear and sweet apple flavors make this wine easy to like. Smoothly textured, it is medium bodied and the balance is rather soft.",Lot 11,15,88,California,Mendocino County,Mendocino,Tangley Oaks 2014 Lot 11 Chardonnay (Mendocino),https://www.winemag.com/buying-guide/tangley-oaks-2014-lot-11-chardonnay-mendocino/,Chardonnay,2014,Tangley Oaks
12.5,White,Italy,"Showing copper reflections, this vibrant wine offers enticing scents of white wildflower and orchard fruit. The savory palate presents poached Bartlett pear, nectarine zest and a mineral note accompanied by firm acidity.",Jesera,24,88,,Collio,,Venica & Venica 2014 Jesera Pinot Grigio (Collio),https://www.winemag.com/buying-guide/venica-2014-jesera-pinot-grigio-collio/,Pinot Grigio,2014,Venica & Venica
13.9,Red,US,"This wine offers baked flavors of red raspberry, black cherry and grapy plum. It finds its balance between juicy approachability and a swat of tannin that provides depth and body. It finishes ripe and with a suggestion of char.",,45,88,California,Sonoma,Sonoma Coast,Rubinna 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/rubinna-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Rubinna
19,Port/Sherry,Portugal,"The balance between wood aging and fruit is at its best in this wine. It shows plenty of red fruits filled out with raisins and nutmeg. As a contrast the wood aging has brought out a spicy, almond character. It is fresh, on the dry side for an aged tawny and, of course, ready to drink.",10 Anos Old Tawny,30,88,Port,,,Quinta dos Murças NV 10 Anos Old Tawny  (Port),https://www.winemag.com/buying-guide/quinta-dos-murcas-nv-10-anos-old-tawny-port/,Port,,Quinta dos Murças
13.5,Red,Portugal,"The dark color and high acidity of this wine are both typical of the Sousão grape which is normally found only in Douro blends. It is ripe, fruity and juicy although with tight acidity and black currant fruits. The wine's tannins suggest it needs to age, so drink from 2017.",,40,88,Douro,,,Quinta do Vallado 2013 Sousão (Douro),https://www.winemag.com/buying-guide/quinta-do-vallado-2013-red-douro/,Sousão,2013,Quinta do Vallado
10.5,White,Germany,"Nimble and spry, this off-dry Riesling boasts crisp cantaloupe and white peach flavors accented by blossomy perfume. A delicately sweet-tart quaffer, it finishes with a deliciously astringent touch of tea tannins. Drink now through 2018.",,11,88,Rheinhessen,,,Trullo 2014 Riesling (Rheinhessen),https://www.winemag.com/buying-guide/trullo-2014-riesling-rheinhessen/,Riesling,2014,Trullo
14,White,Italy,"This opens with aromas that recall white almond, walnut and graphite. Made with 50% Friulano, 40% Chardonnay and 10% Sauvignon, the svelte palate offers yellow apple skin, grapefruit, almond and mineral. A hint of lemon drop backs up the finish.",,20,88,,Collio,,Ronco Blanchis 2013 White (Collio),https://www.winemag.com/buying-guide/ronco-blanchis-2013-white-collio/,White Blend,2013,Ronco Blanchis
13,Red,Germany,"Blossomy floral and bramble notes accent ripe black currant and raspberry flavors in this zesty blend of Dornfelder, Merlot and Cabernet Sauvignon. It's plush and velvety in mouthfeel and maintains intensity through a moderately long finish. Drink now through 2018.",Basisrot,12,88,Rheinhessen,,,Weinreich 2014 Basisrot Red (Rheinhessen),https://www.winemag.com/buying-guide/weinreich-2014-basisrot-red-rheinhessen/,Red Blend,2014,Weinreich
9,White,Germany,"While the nose is quite neutral, the palate of this off-dry Riesling boasts ripe, concentrated peach and apricot flavors bolstered by sunny lemon acidity. Juicy and mouthwatering, it's a lively sip to be enjoyed young.",,15,88,Mosel,,,Von Schleinitz 2014 Riesling (Mosel),https://www.winemag.com/buying-guide/von-schleinitz-2014-riesling-mosel/,Riesling,2014,Von Schleinitz
13,Red,US,"Light and subtle, this offers tart cherry fruit with hints of mushroom. The texture and definition somewhat compensate for the overall lightness and lack of depth. It's a graceful, elegant wine best enjoyed young.",Emery,48,88,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2013 Emery Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2013-emery-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,WillaKenzie Estate
13.5,Red,US,"Production has more than doubled, which may account for a dilution in quality from past vintages. Lightly spicy, with a streak of pepper and cinnamon, this is a pleasant wine, but thins out quickly.",La Paulée,39,88,Oregon,Willamette Valley,Willamette Valley,Scott Paul 2014 La Paulée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/wildstock-2014-la-paulee-pinot-noir-willamette-valley/,Pinot Noir,2014,Scott Paul
12.5,White,Italy,"Cut grass, tomato vine and gooseberry aromas lead the way on this zesty white. Racy acidity underscores grapefruit, kiwi and a hint of green bell pepper while a mineral note invigorates the finish.",Cosmas,25,88,,Alto Adige,,Kornell 2014 Cosmas Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/kornell-2014-cosmas-sauvignon-alto-adige/,Sauvignon,2014,Kornell
12.5,White,Italy,"Subdued aromas suggesting yellow apple and a touch of citrus emerge after a few twirls of the glass. On the tangy palate, a vein of mineral and crisp acidity underscore juicy tastes of nectarine, pear and a hint of crystalized ginger.",Amperg,22,88,,Alto Adige,,Klaus Lentsch 2014 Amperg Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/klaus-lentsch-2014-amperg-pinot-bianco-alto-adige/,Pinot Bianco,2014,Klaus Lentsch
13.5,White,US,"Full body and a good depth of flavor add up to a wine that's well suited for almost any occasion. Pear and ripe apple aromas lead to flavors of light toast, butter, nutmeg and vanilla, alongside a solid, well-balanced structure.",,10,88,California,California Other,California,Gnarly Head 2014 Chardonnay (California),https://www.winemag.com/buying-guide/gnarly-head-2014-chardonnay-california/,Chardonnay,2014,Gnarly Head
12.8,Red,US,"In this wine, a mellow, aged character comes from subtle aromas that are part fruit, part earth and herb, and from the satiny smooth texture and almost overripe plum flavors. Neither tannic nor tart, the mouthfeel is soft and plush.",West Ridge,85,88,California,Sonoma,Sonoma Coast,Hirsch 2012 West Ridge Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/hirsch-2012-west-ridge-pinot-noir-sonoma-coast/,Pinot Noir,2012,Hirsch
14,White,South Africa,"An underlying richness and toasty character grounds the upfront aromas of citrus pith, green apple and pineapple core. Accessible and friendly, the structure is soft and easy, with medium acidity and light flavors of ripe pear flesh, honeydew and creamed orange. A hint of peach-pit nuttiness graces the medium-length finish. Drink now.",,,88,Swartland,,,Delaire Graff 2012 Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/delaire-graff-2012-chenin-blanc-swartland/,Chenin Blanc,2012,Delaire Graff
,Red,France,"87–89. Barrel Sample. Red fruits dominate this wine, while light tannins, a smoky undertone and a clear line of acidity make it bright. There's a subtle mineral edge, while the finish is fresh and fruity.",Barrel Sample,,88,Bordeaux,Castillon Côtes de Bordeaux,,Château Pitray 2015 Barrel Sample  (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-pitray-2015-barrel-sample-castillon-cotes-de-bordeaux/,Bordeaux-style Red Blend,2015,Château Pitray
,Red,France,"87–89. Barrel Sample. This is a tannin-driven wine, firm and with hints of bitter extraction. It does have the black fruit to compensate and potentially balance it out.",Barrel Sample,,88,Bordeaux,Margaux,,Château Paveil de Luze 2015 Barrel Sample  (Margaux),https://www.winemag.com/buying-guide/chateau-paveil-de-luze-2015-barrel-sample-margaux/,Bordeaux-style Red Blend,2015,Château Paveil de Luze
10,Dessert,US,"Quite a crowd-pleasing dessert wine, this shows orange blossoms, tonic and honey on the complex nose. The palate is pleasantly measured in flavors, with tangerine and honeyed butter flavors that play on a soft texture between the sweetness and tang, all presented with lively acidity.",Tears of Dew,22,88,California,Central Coast,Paso Robles,EOS 2013 Tears of Dew Muscat Canelli (Paso Robles),https://www.winemag.com/buying-guide/eos-2013-tears-of-dew-muscat-canelli-paso-robles/,Muscat Canelli,2013,EOS
13.9,White,US,"This is an unusual commingling of mostly Rhone varieties, a mix of 75% Viognier, 12% Roussanne and 12% Marsanne, with the addition of 3% Sémillon. Honeycomb and Nilla wafer rise from the nose before a medium-bodied swirl of sour lemon, grapefruit and yuzu give it tartness on the finish.",The Tower,22,88,California,Sonoma,Dry Creek Valley,Martin Ray 2014 The Tower White (Dry Creek Valley),https://www.winemag.com/buying-guide/martin-ray-2014-the-tower-white-dry-creek-valley/,White Blend,2014,Martin Ray
13,White,Italy,"This linear wine opens with aromas that suggest tomato vine, white spring flower and yellow grapefruit that carry over to the crisp palate along with a hint of zesty lemon peel. Racy acidity adds even more verve.",,20,88,,Alto Adige,,Nals Margreid 2014 Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-sauvignon-alto-adige/,Sauvignon,2014,Nals Margreid
13.5,White,Italy,"Grapefruit, peach and nectarine aromas carry over to the racy palate along with apricot. Zesty acidity provides refreshing balance and a tangy finish.",,20,88,,Alto Adige,,Nals Margreid 2014 Kerner (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-kerner-alto-adige/,Kerner,2014,Nals Margreid
13.5,White,Italy,"Inviting aromas of toasted almond, pear and a whiff of chopped herb lead the nose on this linear white. The lively palate offers crisp apple, nectarine zest and flinty mineral accompanied by bright acidity.",,28,88,,Collio,,Mario Schiopetto 2013 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/mario-schiopetto-2013-pinot-grigio-collio/,Pinot Grigio,2013,Mario Schiopetto
13,White,Italy,"This lively white opens with aromas of grapefruit, light oak and crushed rock. On the racy palate, zesty acidity underscores yellow peach, citrus zest, ginger and a hint of vanilla. A hint of mineral marks the finish.",Tannenberg,30,88,,Alto Adige Terlano,,Manincor 2014 Tannenberg Sauvignon (Alto Adige Terlano),https://www.winemag.com/buying-guide/manincor-2014-tannenberg-sauvignon-alto-adige-terlano/,Sauvignon,2014,Manincor
9,White,US,"This light-bodied, semidry Riesling from Traverse City's first urban winery offers an explosion of peach blossom, apricot and ripe pineapple on the nose and palate. A vein of lime zest creates tension from start to finish, making this well-balanced offering a perfect apéritif.",The Missing Spire,18,88,Michigan,Michigan,,Left Foot Charley 2014 The Missing Spire Riesling (Michigan),https://www.winemag.com/buying-guide/left-foot-charley-2014-the-missing-spire-riesling-michigan/,Riesling,2014,Left Foot Charley
14.5,Red,US,"Opaque and thick, this soft, black peppery wine is ripe and bright in clove, crisp red currant and cranberry, with a streak of eucalyptus-like mint. It finishes in a subtle flourish of cedar and tar.",,70,88,California,Napa,Mount Veeder,Paratus 2012 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/paratus-2012-cabernet-sauvignon-mount-veeder/,Cabernet Sauvignon,2012,Paratus
12.9,Red,US,"The Dardis designate is a mix of Wädenswil and Dijon 115 clones, aged in 30% new French oak. This is light and tangy, showing detailed flavors of just-ripe berries framed in citrus-peel phenolics. The oak is hiding at the moment, but the acids are in full view.",Dardis,46,88,Oregon,Willamette Valley,Yamhill-Carlton,Fairsing 2013 Dardis Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/fairsing-2013-dardis-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Fairsing
13,Rose,US,"An uncommon source grape for pink wine, this Nebbiolo shows lemon juice and watermelon on the rather rich and inviting nose. The palate's grippy texture packs flavors of strawberry fruit and lime zest, with acidic energy that would make a perfect pairing for fried chicken or heartier fish.",Rosé of,19.95,88,California,Central Coast,Santa Ynez Valley,Bernat 2014 Rosé of Nebbiolo (Santa Ynez Valley),https://www.winemag.com/buying-guide/bernat-2014-rose-of-nebbiolo-santa-ynez-valley/,Nebbiolo,2014,Bernat
13.5,White,South Africa,"The nose of this Chenin is light and dainty, with soft scents of toast, orange blossom, pear and white peach that dance in the glass. The palate is a bit more assertive, showing ripe flavors of pear and peach purée alongside a pleasant citric lift that refreshes the finish. Drink now.",,16,88,Swartland,,,Terre Brûlée 2014 Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/domaine-vincent-careme-2014-terre-brulee-chenin-blanc-swartland/,Chenin Blanc,2014,Terre Brûlée
13.5,White,Italy,"Varietal scents of cut grass, grapefruit and a hint of tomato vine come forward on this vibrant white. The racy palate offers gooseberry, kiwi and a note of green bell pepper that lead up to a tangy finish.",,19,88,,Alto Adige,,Caldaro 2014 Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-sauvignon-alto-adige/,Sauvignon,2014,Caldaro
9,White,Germany,"Flavors of pressed apple and pears are uncomplicated but pleasing in this sprightly off-dry Riesling. While delicately framed, it's punchy and penetrating, finishing with a lingering apple-cider sweetness. Drink now through 2017.",Kaseler Dominikaner,16,88,Mosel,,,C. von Nell-Breuning 2014 Kaseler Dominikaner Riesling (Mosel),https://www.winemag.com/buying-guide/c-von-nell-breuning-2014-kaseler-dominikaner-riesling-mosel/,Riesling,2014,C. von Nell-Breuning
19.5,Port/Sherry,Portugal,"This LBV from the Bulas family vineyards, downriver from Pinhão is all ready to drink. It is fruity with just the right amount of structure. Fresh berry fruits are lifted by fine acidity and well integrated into the smooth, just tannic structure. Drink now.",Late Bottled Vintage,21,88,Port,,,Bulas 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/bulas-2011-late-bottled-vintage-port/,Port,2011,Bulas
13.5,Red,US,"Dark-berry aromas meet hints of menthol and game on the nose. The medium-bodied palate follows suit on entry, but becomes lighter by the midpalate from a slick of minerality. Pair alongside gamy meats such as grilled venison loin.",Estate Grown,50,88,Michigan,Old Mission Peninsula,,Brys 2012 Estate Grown Cabernet Franc (Old Mission Peninsula),https://www.winemag.com/buying-guide/brys-2012-estate-grown-cabernet-franc-old-mission-peninsula/,Cabernet Franc,2012,Brys
13.6,Red,US,"Light and clear in color, this wine veers into cool-climate, restrained territory in its well-defined lines of sage, dried herb and stemmy earth. Dry tannins give an oomph of power beneath traces of dried rose.",,42,88,California,Sonoma,Russian River Valley,August Truth 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/august-truth-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,August Truth
12.5,White,Italy,"Delicate scents of elderflower and orchard fruit mix in the glass while the lively palate offers rennet apple, citrus zest and a whiff of nutmeg. Crisp acidity brightens the juicy flavors.",,20,88,,Alto Adige Valle Isarco,,Abbazia di Novacella 2014 Müller-Thurgau (Alto Adige Valle Isarco),https://www.winemag.com/buying-guide/abbazia-di-novacella-2014-muller-thurgau-alto-adige-valle-isarco/,Müller-Thurgau,2014,Abbazia di Novacella
14.1,Red,US,"Rare to find on its own, as it's mainly used in sparkling-wine blends, this Pinot Meunier is earthy in dark truffle and herb, more savory, dry flavors that are wrapped in tightly woven tannins and oak. The muted fruit that's there recalls sweet raspberry.",Bacchus Collection Estate Vineyard,40,88,California,Napa-Sonoma,Carneros,Bouchaine 2013 Bacchus Collection Estate Vineyard Pinot Meunier (Carneros),https://www.winemag.com/buying-guide/bouchaine-2013-bacchus-collection-estate-vineyard-pinot-meunier-carneros-napa-valley/,Pinot Meunier,2013,Bouchaine
13.3,Red,US,"Cola, black cherry and crushed purple flowers show on the nose of this bottling, one of the first reds to emerge from the 2014 vintage. It's light and energetic on the palate, with tangy cranberry juice and a touch of licorice.",Hicks Family Vineyard,48,88,California,Central Coast,Santa Cruz Mountains,Apriori 2014 Hicks Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/apriori-2014-hicks-family-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2014,Apriori
13.4,Red,US,"Rustic on the nose, this is an earthy, herb-filled wine made in a robust style, juicy and exhibiting glassfuls of rhubarb and black tea. Integrated in terms of oak and tannin, it's youthful and may need some time to grow.",Sangiacomo Roberts Road Vineyard,38,88,California,Sonoma,Sonoma Coast,Apriori 2014 Sangiacomo Roberts Road Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/apriori-2014-sangiacomo-roberts-road-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2014,Apriori
14.5,White,Argentina,"Oily citrus and barrel-based smoke aromas set up a palate that's deep and powerful. Flavors of spiced apple, citrus and butterscotch are solid and don't fade over the course of a long, slightly pithy tasting finish.",Altitud,26,88,Mendoza Province,Tupungato,,Andeluna 2013 Altitud Chardonnay (Tupungato),https://www.winemag.com/buying-guide/andeluna-2013-altitud-chardonnay-tupungato/,Chardonnay,2013,Andeluna
13,White,Italy,"White wildflower and Bosc pear aromas lead the nose. The bright, linear palate offers nectarine zest and crisp Granny Smith alongside zesty acidity. A mineral note closes the tangy finish.",,24,88,,Alto Adige,,Cantina Terlano 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-terlano-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Terlano
13.5,White,Italy,"Subdued aromas of hay, pineapple and crushed stone eventually unfold in the glass. The reserved but elegant palate shows honeydew melon, peach, citrus and mineral alongside crisp acidity.",Lahn,24,88,,Alto Adige,,Cantina Produttori San Michele Appiano 2014 Lahn Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2014-lahn-sauvignon-alto-adige/,Sauvignon,2014,Cantina Produttori San Michele Appiano
13,White,Italy,"Aromas of white spring flower and apple delicately lead the nose on this refreshing white. The apple note follows through to svelte, polished palate along with pear and mineral. Crisp acidity gives it a clean, invigorating finish.",,18,88,,Alto Adige,,Cantina Produttori Bolzano 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-bolzano-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Cantina Produttori Bolzano
,Red,France,"87–89. Barrel Sample. Fresh and juicy, this wine is packed with a black currant flavor. It has enough firm tannins to give it shape and structure. The acidity is enmeshed in the structure, just a hint for now.",Barrel Sample,,88,Bordeaux,Haut-Médoc,,Château Lamothe-Cissac 2015 Barrel Sample  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-lamothe-cissac-2015-barrel-sample-haut-medoc/,Bordeaux-style Red Blend,2015,Château Lamothe-Cissac
13.6,Red,US,"The aromas of this Pinot evoke memories of sitting around a campfire over a bed of pine needles. While smoke and pine notes remain dominate on the palate, there is a pleasant concentration of cherry at the core to offer counterbalance. A sandy tannin grip provides the bones to carry all these complexities to a lingering dried herb finish.",Reserve,25,88,Michigan,Old Mission Peninsula,,Chateau Grand Traverse 2012 Reserve Pinot Noir (Old Mission Peninsula),https://www.winemag.com/buying-guide/chateau-grand-traverse-2012-reserve-pinot-noir-old-mission-peninsula/,Pinot Noir,2012,Chateau Grand Traverse
13.6,Red,US,"Sweet oak aromas of coconut and vanilla sugar cookie are firmly integrated into a layer of red cherry and plum. The plush palate follows suit, with tart currant keeping things in balance. A hint of fuzzy fern fronds lingers on the finish.",Reserve,25,88,Michigan,Old Mission Peninsula,,Chateau Grand Traverse 2012 Reserve Merlot (Old Mission Peninsula),https://www.winemag.com/buying-guide/chateau-grand-traverse-2012-reserve-merlot-old-mission-peninsula/,Merlot,2012,Chateau Grand Traverse
12.5,White,Italy,"Delicate scents of cut grass, fresh hay and whiff of tomato open on this vibrant wine. The bright, linear palate tastes of yellow grapefruit, green melon and citrus and offers up a lively acidity.",,18,88,,Trentino,,Bottega Vinaia 2014 Sauvignon (Trentino),https://www.winemag.com/buying-guide/bottega-vinaia-2014-sauvignon-trentino/,Sauvignon,2014,Bottega Vinaia
14.5,Red,Argentina,"This opaque, fully extracted blend of Malbec, Merlot and Cabernet Sauvignon smells outright grapy, with a spunky pomegranate note. A syrupy laziness to the palate and jammy blackberry flavors finish chewy, with a leaning towards Concord grape. Tasted twice with similar findings.",Privada,25,88,Mendoza Province,Mendoza,,Bodega Norton 2013 Privada Red (Mendoza),https://www.winemag.com/buying-guide/bodega-norton-2013-privada-red-mendoza/,Bordeaux-style Red Blend,2013,Bodega Norton
13.5,Red,US,"While the nose seems dominated by oak, with charred bacon and cola aromas, the palate shows plenty of fruit, offering velvety dark cherry in the lead. Savory spice notes streak across the plush, structured palate, giving way to a mocha finish. There's enough acidity and tannic structure to explore how this will develop in the years to come. Give it another year or two for the oak to integrate further.",Estate Grown,32,88,Michigan,Old Mission Peninsula,,Brys 2013 Estate Grown Pinot Noir (Old Mission Peninsula),https://www.winemag.com/buying-guide/brys-2013-estate-grown-pinot-noir-old-mission-peninsula/,Pinot Noir,2013,Brys
13.7,White,US,"Light notes of cut lemongrass and squeezed lemon show on the nose of this wine by former Harlan Estates cellar master Adam Henkel. Lime juice, wet cement and apple peels combine for a standard and straightforward flavor profile, which is clean, tight and packs a good acidic sizzle.",,30,88,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2014 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-2014-sauvignon-blanc-happy-canyon-of-santa-barbara/,Sauvignon Blanc,2014,Westerly
14,Red,Spain,"Rubbery black-cherry aromas lead directly to a spunky, juicy palate. Dark plum and berry flavors are fresh, lifted, thorough and finish with energy and peppery spice notes.",,22,88,Northern Spain,Ribera del Duero,,Finca La Mata 2014  Ribera del Duero,https://www.winemag.com/buying-guide/finca-la-mata-2014-ribera-del-duero/,Tinta del Pais,2014,Finca La Mata
13.5,Red,US,"Aromatically elusive at first, with good, clear color, this wine then reveals dots of cranberry and cherry that give way to a crowd-pleasing juiciness that makes it approachable and likable with food. It veers into cola vanilla on the finish.",Director's,21,88,California,Sonoma,Sonoma Coast,Francis Ford Coppola 2013 Director's Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/francis-ford-coppola-2013-directors-pinot-noir-sonoma-coast/,Pinot Noir,2013,Francis Ford Coppola
13.2,White,US,"Foris seems to be bringing their white wines to full dryness in recent vintages. Here, extremely tart, sappy flavors of apple and white peach come with unusual highlights of clove, licorice and iron filings.",,14,88,Oregon,Southern Oregon,Rogue Valley,Foris 2013 Riesling (Rogue Valley),https://www.winemag.com/buying-guide/foris-2013-riesling-rogue-valley/,Riesling,2013,Foris
15,Red,Portugal,"This is a big wine with an attention grabbing name. While it is rich, full of black fruit and solid tannins that will allow it to age, the alcohol does stand in the way of it fulfilling the ambition its name suggests. So treat this as a powerful, dense wine, at the moment with juicy young fruit, that will be best drunk from 2017.",Sexy Grande Reserva,25,88,Alentejano,,,Fitapreta 2013 Sexy Grande Reserva Red (Alentejano),https://www.winemag.com/buying-guide/fitapreta-2013-sexy-grande-reserva-red-alentejano/,Portuguese Red,2013,Fitapreta
14.9,Red,US,"One of the winery's luxury-level releases, this doesn't play the massive Paso ripeness game, instead offering easy notes of black currant, violet, grape candy and burnt caramel on the nose. The palate is even more restrained, with black cherries, baking spice, a touch of asphalt and soft tannins.",Limited Resource Estate Grown,87,88,California,Central Coast,Paso Robles,HammerSky 2012 Limited Resource Estate Grown Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2012-limited-resource-estate-grown-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2012,HammerSky
12.5,White,US,"This all-stainless wine is crisp, clean and bright, with palate-pleasing fresh apple fruit. It went through full malolactic, taming the acidity, and offers highlights of mint and herb.",Three Otters,23,88,Oregon,Willamette Valley,Willamette Valley,Fullerton 2014 Three Otters Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/fullerton-2014-three-otters-chardonnay-willamette-valley/,Chardonnay,2014,Fullerton
13.5,White,Italy,"Elegant and enticing scents of acacia flower, apple and citrus carry over to the lively and refined palate along with a mineral vein. Vibrant acidity brightens the fruit and floral flavors.",Val Venosta,22,88,,Alto Adige,,Falkenstein 2013 Val Venosta Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/falkenstein-2013-val-venosta-pinot-bianco-alto-adige/,Pinot Bianco,2013,Falkenstein
13.5,White,US,"Aromatic and spicy, this features fresh fruit flavors of lime and pineapple. An underpinning of minerality gives the finish an inviting lift.",,14,88,Oregon,Oregon Other,Oregon,Erath 2014 Pinot Blanc (Oregon),https://www.winemag.com/buying-guide/erath-2014-pinot-blanc-oregon/,Pinot Blanc,2014,Erath
10,Sparkling,Germany,"A delicious caramel slick accents crisp tangerine and apple flavors in this fun, fizzy Riesling sparkling. It's delicately frothy and briskly composed, finishing with lingering touches of saffron and honey.",HD Bubbly,,88,Mosel,,,HigHDef 2011 HD Bubbly Riesling (Mosel),https://www.winemag.com/buying-guide/highdef-2011-hd-bubbly-riesling-mosel/,Riesling,2011,HigHDef
11.5,Sparkling,Germany,"Hints of creamy yogurt meld into bright tropical swirls of mango, melon and tangerine in this fun, fizzy sparkling blend. It's delicately effervescent with bristling lemonade acidity.",Brut,9,88,Germany,,,Henkell NV Brut Sparkling (Germany),https://www.winemag.com/buying-guide/henkell-nv-brut-sparkling-germany/,Sparkling Blend,,Henkell
14,Red,Portugal,"Winemaker Francisco Olazabal, from Quinta do Vale Meão is behind this ripe, fruity and stylishly fresh wine. It's a classic blend of Douro grapes with the addition of Sousão (apparent from the dark color and high acidity). It's a wine that would be worth aging a few months, so wait until late 2016 to drink.",Lab Premium,,88,Douro,,,Quinta de Porrais 2013 Lab Premium Red (Douro),https://www.winemag.com/buying-guide/quinta-de-porrais-2013-lab-premium-red-douro/,Portuguese Red,2013,Quinta de Porrais
13.5,White,Italy,"A delicate fragrance of white spring flower, orchard fruit and a hint of light baking spice lead the way. Boasting copper-colored reflections, the lithe palate shows off crisp green apple, nectarine and a mineral note buoyed by racy acidity.",Poderi di Carlo,18,88,,Collio,,Primosic 2014 Poderi di Carlo Pinot Grigio (Collio),https://www.winemag.com/buying-guide/primosic-2014-poderi-di-carlo-pinot-grigio-collio/,Pinot Grigio,2014,Primosic
13.5,Red,US,"Tart strawberry fruit holds down the center of this young wine, with just a hint of coffee from aging in 30% new French oak. That fresh and juicy fruit is the main attraction, and suggests good drinking now through 2020.",,25,88,Oregon,Oregon Other,Oregon,Monte Ferro 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/monte-ferro-2014-pinot-noir-oregon/,Pinot Noir,2014,Monte Ferro
13,Sparkling,Australia,"This is a bit on the sweet side, but perhaps that's what is needed to get Americans interested in sparkling Shiraz. Vanilla and berry jam flavors are just what you'd expect in a still Shiraz, but they're amped up by the addition of bubbles. Drink now.",Sparkling,18,88,South Australia,Riverland,,Paringa 2014 Sparkling Shiraz (Riverland),https://www.winemag.com/buying-guide/paringa-2014-sparkling-shiraz-riverland/,Shiraz,2014,Paringa
14,Red,South Africa,"Dark fruit aromas of blackberry, plum and raspberry lead the nose of this clean yet ripe Pinotage, with supporting notes of curing spice, toasted oak and mocha that lend decadence. The slightly plush mouthfeel has a texture like crushed velvet, with mildly gripping tannins and flavors of black-fruit skin and licorice root that carry through to the finish.",The Den,13,88,Coastal Region,,,Painted Wolf 2013 The Den Pinotage (Coastal Region),https://www.winemag.com/buying-guide/painted-wolf-2013-the-den-pinotage-coastal-region/,Pinotage,2013,Painted Wolf
14.1,Red,US,"Though the winery claims just 10% new French oak was used, the impact of smoky, charred wood is clear. Some bright, tart raspberry fruit is at the core. The tannins carry flavors of coffee grounds and dark chocolate.",,30,88,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Malbec (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-malbec-applegate-valley/,Malbec,2013,Plaisance Ranch
15,White,Italy,"This is richer than most Pinot Grigios. It opens with aromas of toast, yellow flower, vanilla and a balsamic note while the round, full-bodied palate offers baked yellow apple, candied lemon drop, nectarine zest and almond. Fresh acidity brightens the creamy fruit while a vanilla note closes the finish. You can barely detect the warmth of alcohol on the close.",,25,88,,Collio,,Renato Keber 2012 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/renato-keber-2012-pinot-grigio-collio/,Pinot Grigio,2012,Renato Keber
13,Red,Portugal,"Portal's vineyards high above the Douro Valley produce wines that are fresh and poised. This is structured while also fruity wine is firm with tannins and ripe with blackberry fruits. It has acidity, spice from wood aging and a dry aftertaste. The wine can be drunk soon, from late 2016.",Colheita,15,88,Douro,,,Quinta do Portal 2013 Colheita Red (Douro),https://www.winemag.com/buying-guide/quinta-do-portal-2013-colheita-red-douro/,Portuguese Red,2013,Quinta do Portal
8.5,White,Germany,"A dusting of pollen and saffron accentuates this bright, sunny Riesling full of peach and nectarine flavors. Off dry in style, it's juicy and thirst quenching, but thoroughly four-square in structure, bolstered by a foundation of fresh, revitalizing acidity. Drink now through 2017.",Dr. L,12,88,Mosel,,,Dr. Loosen 2014 Dr. L Riesling (Mosel),https://www.winemag.com/buying-guide/dr-loosen-2014-dr-l-riesling-mosel/,Riesling,2014,Dr. Loosen
13,White,France,"Both nose and palate speak of fresh and baked apple: there is the wonderful tart nature set against the ripe, juicy notes of red and green apples. The palate remains dry and zesty, the finish majors on baked apple.",Pfersigberg Grand Cru,48,88,Alsace,Alsace,,Domaine Zinck 2014 Pfersigberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2014-pfersigberg-grand-cru-riesling-alsace/,Riesling,2014,Domaine Zinck
15.25,Red,US,"Rustic aromas of leather, cola ,black cherry and black plum hit the nose on this bottling by longtime vintner Neil Roberts. The palate boasts hearty and rugged flavors of elk roast and wild-game jerky, which give a savory edge to the tart fruit flavors of boysenberry and elderberry.",Desperado,35,88,California,Central Coast,Paso Robles,Clavo Cellars 2011 Desperado Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2011-desperado-zinfandel-paso-robles/,Zinfandel,2011,Clavo Cellars
14.1,White,US,"Honeyed almond and oak are the stars of this wine, ripe in apple and pear. Full bodied and made to be decently rich, it offers an unexpected twist of charred wood on the finish.",,44,88,California,Sonoma,Sonoma Coast,Darjean Jones 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/darjean-jones-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Darjean Jones
13,Red,US,"After a bit of searching through a blanket of coffee and cocoa, fresh red currant and plum show on the nose. A solid concentration of crunchy red and black berries meets an enlivened vein of pencil lead, with pleasantly bitter cocoa lingering on the finish. There's a nice balance of plushness, medium-grained tannin and persistent acidity, making this wine easily enjoyable now.",Leorie Vineyard,48,88,Michigan,Old Mission Peninsula,,Black Star Farms 2012 Leorie Vineyard Merlot-Cabernet Franc (Old Mission Peninsula),https://www.winemag.com/buying-guide/black-star-farms-2012-leorie-vineyard-red-old-mission-peninsula/,Merlot-Cabernet Franc,2012,Black Star Farms
13.9,White,US,"This uncommon Alsatian variety shares the same parentage as Chardonnay, which is a crossing of Pinot Noir and Gouais Blanc. Much like its Burgundian sibling, this grape seems to perform well in oak. This example is steely and citrus driven, with milky white-flower tones. Having spent one year in neutral French oak, the palate is broad and rich, yet impeccably balanced by crisp acidity.",,19,88,Michigan,Leelanau Peninsula,,Bel Lago 2013 Auxerrois (Leelanau Peninsula),https://www.winemag.com/buying-guide/bel-lago-2013-auxerrois-leelanau-peninsula/,Auxerrois,2013,Bel Lago
,White,Italy,"This opens with notes of toasted walnut, yellow flower and orchard fruit. The fresh, elegant palate delivers yellow apple, mineral and bitter almond alongside bright acidity.",Ronco delle Cime,,88,,Collio,,Venica & Venica 2014 Ronco delle Cime Friulano (Collio),https://www.winemag.com/buying-guide/venica-venica-2014-ronco-delle-cime-friulano-collio/,Friulano,2014,Venica & Venica
14.5,Red,US,"This is a bold combination of 89% Dolcetto from the Napa side of Carneros and 11% Barbera from one of its happy spots in the state, El Dorado County. Big bodied and tannic on entry, it softens in the glass to reveal bright red cherry and spearmint, with a touch of bitterness on the finish.",Zelo Rosso,36,88,California,Napa,Carneros-Napa Valley,Uvaggio 2013 Zelo Rosso Red (Carneros-Napa Valley),https://www.winemag.com/buying-guide/uvaggio-2013-zelo-rosso-red-carneros-napa-valley/,Red Blend,2013,Uvaggio
13,White,Italy,"This lively white opens with aromas of peach blossom, crushed stone and whiff of toasted nut while the linear palate shows yellow peach, lemon zest and vibrant acidity. A mineral note closes the finish.",,27,88,,Collio,,Tercic 2013 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/tercic-2013-ribolla-gialla-collio/,Ribolla Gialla,2013,Tercic
12.5,White,Israel,"This wine offers aromas of pineapple, melon and rose petal. It is soft on the palate, with flavors of pear, toasted pineapple and Turkish delight. The finish is marked by a touch of bright kiwi flavor and lingering florals.",Fusion,14,88,Galilee,,,Segal's 2014 Fusion White (Galilee),https://www.winemag.com/buying-guide/segals-2014-fusion-white-galilee/,White Blend,2014,Segal's
15.1,Red,US,"The high alcohol is a good indication of the ultraripe fruit flavors here. Raisins and cooked cherries dominate, set against a background of tart cherry-pie acids. The concentration is impressive, as is the purity of the fruit flavors.",,36,88,Oregon,Southern Oregon,Southern Oregon,Schmidt 2011 Malbec (Southern Oregon),https://www.winemag.com/buying-guide/schmidt-2011-malbec-southern-oregon/,Malbec,2011,Schmidt
13,White,France,"A rather subdued nose merely hints at ripe pear flavors. The palate is dry, just softly pear-fruited and balanced. There is a subtle, mature heat on the finish that is rather appetizing. Drink soon.",Kirchberg de Barr Grand Cru,26,88,Alsace,Alsace,,Klipfel 2014 Kirchberg de Barr Grand Cru Pinot Gris (Alsace),https://www.winemag.com/buying-guide/klipfel-2014-kirchberg-de-barr-grand-cru-pinot-gris-alsace/,Pinot Gris,2014,Klipfel
12,Sparkling,Spain,"This rosé from Pinot Noir is copper in color, with composed but mild aromas of orange and apricot. It's a fresh version of Cava with a light body and no yeasty creaminess to speak of. Flavors of orange and apple finish clean and light.",Brut Reserva,18,88,Catalonia,Cava,,Marqués de Gelida 2012 Brut Reserva Pinot Noir (Cava),https://www.winemag.com/buying-guide/marques-de-gelida-2012-brut-reserva-pinot-noir-cava/,Pinot Noir,2012,Marqués de Gelida
13,White,Italy,"Aromas suggesting white spring flower, gooseberry and stone fruit lead the nose. The crisp palate offers peach, grapefruit and pineapple alongside bracing acidity that leaves a clean, brisk finish.",,25,88,,Friuli Colli Orientali,,Livio Felluga 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/livio-felluga-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,Livio Felluga
14.8,Red,US,"From an estate vineyard, this is an impressive wine, fruity in plum and cherry with a plush juiciness and firm tannin structure. With aromas of baked bread along the way, it finishes as old vines should, full of leather and black pepper.",1908 Brignole Vineyard Old Vine,26,88,California,Sonoma,Alexander Valley,J. Rickards 2012 1908 Brignole Vineyard Old Vine Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2012-1908-brignole-vineyard-old-vine-zinfandel-alexander-valley/,Zinfandel,2012,J. Rickards
13.5,White,US,"Light and fresh smells of Key-lime pie, grapefruit rinds and ripe nectarine show on the nose of this versatile bottling from the veteran San Jose-based winery. The grippy, assertive flavors are bright, tight and pithy, with lime rinds, kumquat tang and chalky minerality, proving refreshingly sour.",Riverstone,14,88,California,Central Coast,Arroyo Seco,J. Lohr 2014 Riverstone Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/j-lohr-2014-riverstone-chardonnay-arroyo-seco/,Chardonnay,2014,J. Lohr
13,White,Italy,"Fruity and fresh, this opens with scents of apple orchard and a whiff of citrus zest. The refined, straightforward palate offers pear and a touch of mineral alongside bright acidity. It closes crisp and clean.",Alfio Moriconi Selection,18,88,,Alto Adige,,Kupel Wieser 2014 Alfio Moriconi Selection Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/kupel-wieser-2014-alfio-moriconi-selection-pinot-bianco-alto-adige/,Pinot Bianco,2014,Kupel Wieser
13,White,Italy,"Toasted hazelnut and Kaiser pear aromas come unfold in the glass. The focused, svelte palate shows Golden Delicious apple, fennel, bitter almond, anise and crisp acidity. A graphite note closes the finish.",,28,88,,Collio,,Mario Schiopetto 2013 Friulano (Collio),https://www.winemag.com/buying-guide/mario-schiopetto-2013-friulano-collio/,Friulano,2013,Mario Schiopetto
13.5,White,Italy,"Beeswax, yellow apple skin and acacia aromas lead the nose. The linear palate shows Kaiser pear, citrus zest, almond, toast and vanilla. A honeyed mineral note closes the finish.",Molamatta,23,88,,Collio,,Marco Felluga 2013 Molamatta White (Collio),https://www.winemag.com/buying-guide/marco-felluga-2013-molamatta-white-collio/,White Blend,2013,Marco Felluga
7.5,White,Germany,"Crisp melon rind, apple and pear flavors lend a cool, refreshing vibe to this off-dry Riesling. Brisk and vibrantly structured, it's a thirst quenching quaffer for everyday enjoyment. Drink now.",Private Collection Kabinett,16,88,Mosel,,,Thomas Schmitt 2014 Private Collection Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/thomas-schmitt-2014-private-collection-kabinett-riesling-mosel/,Riesling,2014,Thomas Schmitt
13,White,Italy,"Aromas of beeswax, elder flower and white orchard fruit emerge in the glass. On the lively palate, zesty acidity energizes creamy white peach, green pear and citrus while a mineral note backs up the tangy finish.",,25,88,,Friuli Colli Orientali,,Terlato 2014 Pinot Grigio (Friuli Colli Orientali),https://www.winemag.com/buying-guide/terlato-2014-pinot-grigio-friuli-colli-orientali/,Pinot Grigio,2014,Terlato
13.5,White,Italy,"Delicate scents of spring blossom and white peach float from the glass while the elegant, refreshing palate offers mature apple, white almond and orange zest. Energizing mineral and firm acidity drive the finish.",,28,88,,Collio,,Russiz Superiore 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/russiz-superiore-2014-pinot-grigio-collio/,Pinot Grigio,2014,Russiz Superiore
13.5,White,Italy,"Delicate, enticing aromas of yellow wildflower, apple and crushed rock waft out of the glass. The elegant palate offers peach, pear and a tangerine note alongside vibrant acidity that leaves a tangy finish.",,28,88,,Collio,,Russiz Superiore 2014 Pinot Bianco (Collio),https://www.winemag.com/buying-guide/russiz-superiore-2014-pinot-bianco-collio/,Pinot Bianco,2014,Russiz Superiore
14.4,White,US,"This thick, rich and gravelly wine comes from a great vineyard site in the coolness of the Petaluma Gap. Crème brûlée and lemon pith duke it out for dominance, finishing in a tie.",Sangiacomo Vineyard,,88,California,Sonoma,Sonoma Coast,Vincent Price 2013 Sangiacomo Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/vincent-price-2013-sangiacomo-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Vincent Price
14,Red,Spain,"Dry, earthy plum and raspberry aromas are a touch abrasive. This is compact and solid in feel, with dense blackberry flavors. The finish registers as tannic as it leaves a heavy, mouth-coating residue.",,13,88,Northern Spain,Bierzo,,Viña Altamar 2013 Mencía (Bierzo),https://www.winemag.com/buying-guide/vina-altamar-2013-mencia-bierzo/,Mencía,2013,Viña Altamar
13.2,White,US,"Very clean and tight aromas are a tad reluctant at first, but then apple skins, lemon rinds and buttery honeysuckle scents show on the nose. The sip burst with tingling energy, with flavors of green apple, yellow pear and then lots of tangy citrus, from kumquat to orange zest.",Estate Grown,26,88,California,Central Coast,Santa Maria Valley,Riverbench 2014 Estate Grown Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2014-estate-grown-chardonnay-santa-maria-valley/,Chardonnay,2014,Riverbench
,White,Italy,"Aromas of ripe pear, pressed yellow flower and a toasted note waft out of the glass. The mature, elegant palate shows dried apricot, yellow apple skin, bitter almond and crushed rock. Fresh acidity provides balance. It's not loaded with fruit richness but has a mineral-driven appeal.",Zio Romi,25,88,,Collio,,Renato Keber 2012 Zio Romi Friulano (Collio),https://www.winemag.com/buying-guide/renato-keber-2012-zio-romi-friulano-collio/,Friulano,2012,Renato Keber
12.5,Red,Portugal,"While there is little varietal character in this Pinot Noir, it is still an attractive, light and fruity wine. Red berries come through strongly sustaining acidity and some tight, mineral tannins. The wine is already well developed and ready to drink.",Q de Sant'Ana,19,88,Lisboa,,,Quinta de Sant'Ana 2013 Q de Sant'Ana Pinot Noir (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2013-q-de-santana-pinot-noir-lisboa/,Pinot Noir,2013,Quinta de Sant'Ana
12.9,Red,US,"This wine shows dusty-earth aromas over ripe red cherry and raspberry. The light-bodied palate is silken in feel, with soft tannins that build upon flavors of red plum skin, currants and pink peppercorns.",Estate,25,88,Michigan,Leelanau Peninsula,,Shady Lane 2013 Estate Pinot Noir (Leelanau Peninsula),https://www.winemag.com/buying-guide/shady-lane-2013-estate-pinot-noir-leelanau-peninsula/,Pinot Noir,2013,Shady Lane
13.5,Red,US,"Crisp and juicy flavors of cranberries and raspberries cut through, riding a wave of sharp acidity. This wine is young and vivid, fruit-driven and relatively simple, but delicious nonetheless.",,20,88,Oregon,Willamette Valley,Willamette Valley,WildStock 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/scott-paul-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,WildStock
13,White,Portugal,"Quinta da Lapa has plantings of the rare Tamarez grapes that have gone into the blend of this wine along with Arinto. It is perfumed, ripe and fruity with a touch of spice and citrus and yellow fruit flavors. Drink now.",Reserva Branco,11,88,Tejo,,,Quinta da Lapa 2014 Reserva Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-da-lapa-2014-reserva-branco-white-tejo/,Portuguese White,2014,Quinta da Lapa
14,Red,Portugal,"This blend of Syrah and Cabernet Sauvignon is rich and concentrated. It is full of dark tannins as well as spicy fruit. Blackberry flavors are perfumed, ripe and shot through with dry, smoky wood tastes. It's still a firm wine that will need more time. Drink from late 2016.",Reserva Tinto,20,88,Tejo,,,Quinta da Lapa 2012 Reserva Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-lapa-2012-reserva-tinto-red-tejo/,Portuguese Red,2012,Quinta da Lapa
14,White,Italy,"Aromas of toast, vanilla and citrus zest lead the way and carry over to the bright palate along with Golden Delicious apple, lemon drop and mineral. Firm acidity offsets the fruit flavors while a walnut note closes the finish.",Gmajne,25,88,,Collio,,Primosic 2013 Gmajne Chardonnay (Collio),https://www.winemag.com/buying-guide/primosic-2013-gmajne-chardonnay-collio/,Chardonnay,2013,Primosic
14.1,Red,US,"Done in a somewhat rustic style, this three-clone blend fills the mouth with smoky, oaky, dried-cherry flavors. It's a full-bodied country red, tasty but not necessarily representative of most Oregon Pinots.",Papa Joe's Private Stash,30,88,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Papa Joe's Private Stash Pinot Noir (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-papa-joes-private-stash-pinot-noir-applegate-valley/,Pinot Noir,2013,Plaisance Ranch
11.5,Sparkling,Spain,"Neutral white-fruit aromas turn cheesy with airing. This vintage Brut Nature feels rather flat and lifeless, while a mix of buttery, bitter flavors suggest quince and butterscotch. Nutty notes and almondy bitterness control the finish. Drink now.",M Marrugat Gran Reserva Brut Nature Millésime,24,88,Catalonia,Cava,,Pinord 2009 M Marrugat Gran Reserva Brut Nature Millésime Sparkling (Cava),https://www.winemag.com/buying-guide/pinord-2009-m-marrugat-gran-reserva-brut-nature-millesime-sparkling-cava/,Sparkling Blend,2009,Pinord
13.5,White,Italy,"Delicate scents of apple and white flower lead the way and carry over to the tangy palate together with pear and citrus. Racy acidity and a hint of mineral give it a crisp, clean finish.",Punggl,17,88,,Alto Adige,,Peter Zemmer 2014 Punggl Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/peter-zemmer-2014-punggl-pinot-bianco-alto-adige/,Pinot Bianco,2014,Peter Zemmer
12,White,Germany,"Fresh green herb and dusty mineral tones contrast ripe, luscious apple and pear flavors in this dry Riesling. Crisp lime and lemon notes lend a nervy, cutting feel to the midpalate. Drink now through 2020.",Quarzit Trocken,34,88,Rheingau,,,Peter Jakob Kühn 2013 Quarzit Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/peter-jakob-kuhn-2013-quarzit-trocken-riesling-rheingau/,Riesling,2013,Peter Jakob Kühn
13.3,White,US,"This rare, estate-grown Oregon Chenin offers true-to-varietal scents of floral topnotes and ripe tree fruits. Barrel-aging smoothes it out, and leaves a hint of butterscotch and toast in the finish. But the ripe, peachy fruit occupies the center ring.",Primoris,22,88,Oregon,Southern Oregon,Rogue Valley,Ledger David 2014 Primoris Chenin Blanc (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2014-primoris-chenin-blanc-rogue-valley/,Chenin Blanc,2014,Ledger David
14.7,Red,US,"Syrah seems to be the core strength of this young winery. This wine is tannic and fruity, with plum and cherry flavors. A big streak of cut tobacco punches through, and the tannins carry a black-tea note.",,42,88,Oregon,Southern Oregon,Rogue Valley,Ledger David 2013 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2013-syrah-rogue-valley/,Syrah,2013,Ledger David
12.9,White,US,"Here the intense floral accents lean toward oranges, as this is comprised of two different Muscat varieties. It's dry but not dull, with citrus aromas and a palate of peach, apricot and papaya.",Dry,25,88,Oregon,Willamette Valley,Willamette Valley,Treos 2014 Dry Muscat (Willamette Valley),https://www.winemag.com/buying-guide/treos-2014-dry-muscat-willamette-valley/,Muscat,2014,Treos
14.6,Red,US,"Black fruit, leather pouch and a lightness of black pepper mark this block-designated wine. Integrated in terms of oak, it features a shot of gunpowder on the finish.",La Storia Block 303,34,88,California,Sonoma,Alexander Valley,Trentadue 2013 La Storia Block 303 Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/trentadue-2013-la-storia-block-303-zinfandel-alexander-valley/,Zinfandel,2013,Trentadue
13.5,White,Italy,"Fermented and aged in large French and Austrian casks, this single vineyard Pinot Grigio opens with aromas that recall oak, yellow apple and candied citrus peel. The round palate offers white peach, vanilla pear, apple and lemon drop alongside racy acidity.",Unterebner,35,88,,Alto Adige,,Tramin 2014 Unterebner Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/tramin-2014-unterebner-pinot-grigio-alto-adige/,Pinot Grigio,2014,Tramin
13.5,Red,US,"Fresh, vibrant fruit aromas, a lively, appetizing texture, and cherry and raspberry flavors make this wine a crowd-pleaser. It's medium bodied, well balanced and tasty.",Mission Grove,12,88,California,California Other,California,Tortoise Creek 2014 Mission Grove Pinot Noir (California),https://www.winemag.com/buying-guide/tortoise-creek-2014-mission-grove-pinot-noir-california/,Pinot Noir,2014,Tortoise Creek
12.5,White,Italy,"Delicately fragrant, this Sauvignon opens with scents of chopped herb, elderflower, hay and citrus. On the crisp palate, a hint of vanilla underscores peach and grapefruit while a light mineral note backs up the finish.",,30,88,,Friuli Colli Orientali,,Torre Rosazza 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/torre-rosazza-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,Torre Rosazza
12.5,White,France,"Slight lemon and apple hints color nose and palate. There is an earthy openness to the fruit and a friendly, dryish freshness that makes this easy to drink and enjoy.",Kastelberg Grand Cru,25,88,Alsace,Alsace,,Klipfel 2014 Kastelberg Grand Cru Riesling (Alsace),https://www.winemag.com/buying-guide/klipfel-2014-kastelberg-grand-cru-riesling-alsace/,Riesling,2014,Klipfel
13.5,White,Italy,"Pear and spring flower aromas lead the way on this vibrant white. The bright palate offers yellow apple, candied lemon zest and a touch of mineral alongside fresh acidity that leaves a clean finish.",Oberfeld,22,88,,Alto Adige,,Weinhof Kobler 2014 Oberfeld Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/weinhof-kobler-2014-oberfeld-pinot-grigio-alto-adige/,Pinot Grigio,2014,Weinhof Kobler
13.9,White,US,"Slices of green pear, ripe green apple and a passionfruit character show on the nose of this bottling from a grape that's not very common in California. The palate offers yellow apple flavors and a touch of guava tropicality, presented with decent restraint and a grippy, varietally correct texture.",,22,88,California,Central Coast,Sta. Rita Hills,Lincourt 2014 Grüner Veltliner (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2014-gruner-veltliner-sta-rita-hills/,Grüner Veltliner,2014,Lincourt
14.3,White,US,"Lusciously oxidative in style, this shows walnut oil, browned butter, iodine, sandalwood, oak and a dollop of hot caramel on the nose. The Anjou pear-driven palate takes those browner, nut-oil elements and adds the brighter acidity of lemon vinaigrette.",Courtney's Vineyard,27,88,California,Central Coast,Sta. Rita Hills,Lincourt 2013 Courtney's Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2013-courtneys-vineyard-chardonnay-sta-rita-hills/,Chardonnay,2013,Lincourt
12,White,Italy,"Intense scents of apricot and peach, not to mention a hint of rose, lead the nose and follow over to the bright palate along with orange zest and lime. Sharp acidity leaves a tangy finish.",,25,88,,Vigneti delle Dolomiti,,Moser 2014 Moscato Giallo (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/moser-2014-moscato-giallo-vigneti-delle-dolomiti/,Moscato Giallo,2014,Moser
12.5,White,Italy,"Yellow flower, orchard fruit and flinty aromas lead the nose on this vibrant wine. On the palate, zesty acidity brightens crisp rennet apple, pear and a note of preserved tangerine while a steely mineral backs up the finish.",,14,88,,Collio,,Alessio Komjanc 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/alessio-komjanc-2014-pinot-grigio-collio/,Pinot Grigio,2014,Alessio Komjanc
14.5,Red,Argentina,"Opaque purple in color, this extracted, grapy Malbec smells of blackberry, iodine and wood shavings. The palate is lush and fat, with more than enough tannic scrub. Hard, blocky black-fruit flavors give way to an oaky finish with spice notes.",Colección,19,88,Mendoza Province,Mendoza,,Finca Perdriel 2012 Colección Malbec (Mendoza),https://www.winemag.com/buying-guide/finca-perdriel-2012-coleccion-malbec-mendoza/,Malbec,2012,Finca Perdriel
12.5,White,Italy,"An enticing fragrance of wildflower, peach blossom, berry and a hint of white pepper lead the nose. The lively, linear palate offers green apple, pear and toasted almond alongside vibrant acidity.",,30,88,,Collio,,Draga 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/draga-2014-pinot-grigio-collio/,Pinot Grigio,2014,Draga
12,White,Germany,"Zesty aromas of tart pineapple and tangerine, slate and chalk contrast the luscious peach and red apple fruitiness of this off-dry Riesling. It's a refreshingly crisp and thirst-quenching wine for youthful consumption.",Rüdesheimer Feinherb,15,88,Rheingau,,,Dr. Nägler 2014 Rüdesheimer Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2014-rudesheimer-feinherb-riesling-rheingau/,Riesling,2014,Dr. Nägler
13.8,White,US,"Full and round, this accessible wine features fruit flavors of peach and apricot, wrapped in a caramel cloak. It's soft, open and fleshy.",,,88,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2013 Viognier (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2013-viognier-rogue-valley/,Viognier,2013,Griffin Creek
12.5,White,Italy,"Delicate but enticing aromas of citrus and apple follow through to the vibrant, polished palate along with peach, tangerine zest and a mineral note. Crisp acidity gives it a clean, quenching finish.",,22,88,,Collio,,Gradis'ciutta 2014 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/gradisciutta-2014-ribolla-gialla-collio/,Ribolla Gialla,2014,Gradis'ciutta
14,Red,Australia,"Blended from several inland sites, this is a good value in spice-driven Shiraz. Cinnamon, clove and vanilla lead the way, backed by strawberry and raspberry fruit. The finish is long, tart and slightly dusty, marked by just a hint of maple syrup. Drink now–2018.",,14,88,Victoria,Central Victoria,,Four Sisters 2013 Shiraz (Central Victoria),https://www.winemag.com/buying-guide/four-sisters-2013-shiraz-central-victoria/,Shiraz,2013,Four Sisters
13.8,White,US,"Touches of tangerine decorate a brisk nose that's also redolent with mineral elements of chalk and wet river stone. Flavors of mandarin-orange peels, cut grass and wet cement skip across the tongue, winding into a finish that leaves a menthol-like sensation, though not flavor, on the tongue.",,14,88,California,Central Coast,Santa Ynez Valley,Firestone 2014 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2014-sauvignon-blanc-santa-ynez-valley/,Sauvignon Blanc,2014,Firestone
12.5,White,US,"Eola Hills is one of a handful of value players among Oregon wineries. This excellent Chardonnay is lightly toasty, with pretty apple fruit that is gently spicy. The fruit is ripe enough to suggest a bit of papaya as well.",,13,88,Oregon,Oregon Other,Oregon,Eola Hills 2014 Chardonnay (Oregon),https://www.winemag.com/buying-guide/eola-hills-2014-chardonnay-oregon/,Chardonnay,2014,Eola Hills
14,Red,Australia,"For a Cabernet Sauvignon, this is pleasantly fruit forward and supple. Hints of smoke and dried spices frame bright fruit flavors reminiscent of pomegranate and red currant, then finish with a burst of crisp acidity. Drink now–2020.",,16,88,South Australia,Barossa Valley,,Earthworks 2013 Cabernet Sauvignon (Barossa Valley),https://www.winemag.com/buying-guide/earthworks-2013-cabernet-sauvignon-barossa-valley/,Cabernet Sauvignon,2013,Earthworks
14.9,Red,US,"Plump blackberries, sweet violets and a slight brushing of tar show on the nose of this straightforward, everything-you-expect Syrah. Bright acidity contains the dark fruit on the palate, with dense blackberries and elderberries dusted by black pepper and a touch of thyme.",,28,88,California,Central Coast,Santa Barbara County,Fess Parker 2012 Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2012-syrah-santa-barbara-county/,Syrah,2012,Fess Parker
13,White,Italy,"Scents of cut grass, tomato vine and a hint of honeydew melon emerge on this tangy white. The crisp palate doles out yellow peach, apple, grapefruit and an almond note accompanied by zesty acidity.",,19,88,,Collio,,Ferruccio Sgubin 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/ferruccio-sgubin-2014-pinot-grigio-collio/,Pinot Grigio,2014,Ferruccio Sgubin
13,White,Italy,"Fragrant white flower, honeydew melon, tomato vine and hay aromas all come together in the glass. The vibrant palate shows pink grapefruit and tangerine alongside a vein of mineral.",Tenuta Sant'Elena,23,88,,Collio,,Fantinel 2014 Tenuta Sant'Elena Sauvignon (Collio),https://www.winemag.com/buying-guide/fantinel-2014-tenuta-santelena-sauvignon-collio/,Sauvignon,2014,Fantinel
14,White,Italy,"You'll find aromas of elderflower, hay, crushed rock and a whiff of exotic fruit on this linear white. On the bright palate, assertive acidity underscores grapefruit, green melon, chopped herb and mineral.",Flora,45,88,,Alto Adige,,Girlan 2014 Flora Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/girlan-2014-flora-sauvignon-alto-adige/,Sauvignon,2014,Girlan
13.5,Red,US,"Several wineries make a Momtazi cuvée, an indication of the high esteem in which the vineyard is held. Here a touch of volatility attenuates the nose, leading into a bright, acidic young wine with flavors of orange peel, red berries, toast and nut butter.",Momtazi Vineyard,55,88,Oregon,Willamette Valley,McMinnville,Fullerton 2013 Momtazi Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/fullerton-2013-momtazi-vineyard-pinot-noir-mcminnville/,Pinot Noir,2013,Fullerton
10.5,White,Germany,"A touch of spring blossoms lends softness to this puckery sweet-tart Riesling full of juicy green apple and lime flavors. It's a straightforward, refreshing wine but with ample verve and kick. Drink now.",Fritz Willi,17,88,Mosel,,,Friedrich-Wilhelm-Gymnasium 2014 Fritz Willi Riesling (Mosel),https://www.winemag.com/buying-guide/friedrich-wilhelm-gymnasium-2014-fritz-willi-riesling-mosel/,Riesling,2014,Friedrich-Wilhelm-Gymnasium
12.5,White,France,"This is an attractive, perfumed wine that has fresh acidity and a crisply herbal flavor. It's bright with tangy citrus and refreshing, delicate apple and grapefruit flavors. The aftertaste is all fruit.",Les Duchesses,28,88,Loire Valley,Pouilly-Fumé,,Domaine Laporte 2014 Les Duchesses  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-laporte-2014-les-duchesses-pouilly-fume/,Sauvignon Blanc,2014,Domaine Laporte
13.5,White,Portugal,"With apricot and floral perfumes, this is a ripe wine, full in the mouth and with a subtle mix of fresh acidity and rich yellow fruits. It is still a little young and will be better from late 2016.",,16,88,Alentejano,,,Dona Maria-Júlio Bastos 2014 Viognier (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2014-viognier-alentejano/,Viognier,2014,Dona Maria-Júlio Bastos
13,White,Italy,"Ripe orchard fruit, white and yellow flower aromas blend together on this vibrant, refreshing white. The bright palate doles out crisp Granny Smith apple and a mineral note accompanied by tangy acidity.",Vineyards,13,88,,Trentino,,Cliffhanger 2013 Vineyards Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/cliffhanger-2013-vineyards-pinot-grigio-trentino/,Pinot Grigio,2013,Cliffhanger
14,Red,US,"Dank tree roots, marjoram and tart elderberries show on the nose on this bottling. The body is thinner than expected, with a pleasant herbal character of oregano, thyme, rosemary and lavender giving nuance to the dried-blueberry backbone.",Reckless Moment,30,88,California,Central Coast,Paso Robles,Clavo Cellars 2011 Reckless Moment Syrah (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2011-reckless-moment-syrah-paso-robles/,Syrah,2011,Clavo Cellars
13.5,White,US,"A fine effort in 2014, this offers complex herbal aromatics of dill, lemon verbena and pineapple sage. It's smooth and lightly toasty, with round fruit flavors of apple and peach, leading into a pleasantly toasty finish.",Estate Grown,20,88,Oregon,Southern Oregon,Rogue Valley,Del Rio 2014 Estate Grown Chardonnay (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2014-estate-grown-chardonnay-rogue-valley/,Chardonnay,2014,Del Rio
14.1,White,US,"A collaboration with figure skater Peggy Fleming, this wine has a tight and mineral nose that shows aromas of lemon curds, salted lime butter and mandarin orange. The palate is racy with kumquat and tangerine pith flavors, disclosing gray slate and sour citrus before settling into a browned-butter finish.",Choreography,30,88,California,Central Coast,Santa Cruz Mountains,Darcie Kent Vineyards 2013 Choreography Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2013-choreography-chardonnay-santa-cruz-mountains/,Chardonnay,2013,Darcie Kent Vineyards
,Red,Argentina,"Plum and berry aromas are floral and suggestive of perfumed soap. This has a friendly, easy mouthfeel and limited but good flavors of spiced plum and raspberry. A mild, low-tannin finish leaves a peppery aftertaste.",Grand Reserve,17,88,Mendoza Province,Mendoza,,Cruz Alta 2012 Grand Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/cruz-alta-2012-grand-reserve-malbec-mendoza/,Malbec,2012,Cruz Alta
13.5,Red,US,"A field blend with defined amounts of Petite Sirah and Alicante Bouschet, this wine is perfumed and light bodied, exhibiting soft, persistent waves of black pepper and crisp red fruit that give it a cool-climate edge of approachability and intrigue.",Mr. Beast Topolos Vineyard,25,88,California,Sonoma,Sonoma Mountain,Barber 2013 Mr. Beast Topolos Vineyard Zinfandel (Sonoma Mountain),https://www.winemag.com/buying-guide/barber-2013-mr-beast-topolos-vineyard-zinfandel-sonoma-mountain/,Zinfandel,2013,Barber
15,Red,Portugal,"The two Cs in the name stand for the two grapes in the blend—Castelão and Cabernet Sauvignon. The wine is solid and dense powered by super-ripe fruit and rich tannins, although there is a tension between the two elements of the blend that are not integrated. That makes for a wine that still needs to balance. Wait until 2017 and see.",CC,54,88,Bairrada,,,Campolargo 2012 CC Red (Bairrada),https://www.winemag.com/buying-guide/campolargo-2012-cc-red-bairrada/,Portuguese Red,2012,Campolargo
12.5,White,Italy,"Aromas of fragrant white wildflower, citrus peel and yellow stone fruit lead the way. The vibrant palate offers apricot, yellow peach and tangerine alongside zesty acidity that leaves a tangy finish.",Zeveri,20,88,,Trentino Superiore,,Bottega Vinai 2014 Zeveri Müller-Thurgau (Trentino Superiore),https://www.winemag.com/buying-guide/bottega-vinai-2014-zeveri-muller-thurgau-trentino-superiore/,Müller-Thurgau,2014,Bottega Vinai
13.5,White,Italy,"This opens with classic varietal scents of cut grass, hay, tomato vine, honeydew melon and a whiff of sage. The elegant palate offers pink grapefruit, peach and a mineral note alongside a backbone of crisp acidity.",Raif,21,88,,Vigneti delle Dolomiti,,Castelfeder 2014 Raif Sauvignon (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/castelfeder-2014-raif-sauvignon-vigneti-delle-dolomiti/,Sauvignon,2014,Castelfeder
13.5,Red,Portugal,"A fresh and fruity, juicy wine that is just touched by the tannins and structure of the Dão region. It is a wine to be consumed young for its berry fruits and perfumed acidity. Drink now.",Colheita Tinto,15,88,Dão,,,Casa da Passarella 2012 Colheita Tinto Red (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2012-colheita-tinto-red-dao/,Portuguese Red,2012,Casa da Passarella
14.5,Red,US,"This blend of 80% Syrah, 10% Grenache and 10% Mourvèdre shows black pepper, light boysenberry, tangy raspberry and a teriyaki-hoisin plum-sauce savoriness. More black pepper and boysenberry show on the palate, where the body is relatively light but with plenty of verve and pop, thanks to plum-skin sourness, concentrated hibiscus and dried purple flowers.",De Facto,36,89,California,Central Coast,Central Coast,Workman Ayer 2013 De Facto Red (Central Coast),https://www.winemag.com/buying-guide/workman-ayer-2013-de-facto-red-central-coast/,Red Blend,2013,Workman Ayer
14.3,Red,Argentina,"Scratchy cherry and berry aromas feature a note of warm earth. This blend of 45% each of Cabernet Sauvignon and Merlot along with 10% Malbec feels tight, choppy and tartaric. Flavors of wild berry, cherry and cassis end long due to forceful acidity.",The Angel Oak Assemblage Reserva,50,89,Mendoza Province,Valle de Uco,,SignoSeis 2013 The Angel Oak Assemblage Reserva Red (Valle de Uco),https://www.winemag.com/buying-guide/signoseis-2013-the-angel-oak-assemblage-reserva-red-valle-de-uco/,Red Blend,2013,SignoSeis
14.6,Red,US,"A blend of various estates from the Paso Robles region, this wine shows roasted pork with blackberry hoisin sauce, black rocks and a touch of dill on the nose. Notable tannins provide lasting structure, with flavors of black olive, tobacco ash, peppercorns, dark chocolate and deep black fruit that will need a tad more time to unravel.",Estate,24,89,California,Central Coast,Paso Robles,Vina Robles 2013 Estate Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2013-estate-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Vina Robles
14,White,France,"Both opulence and decadence are evident on the fleshy, peachy nose. The palate presents brighter, fresher peach and yellow plum fruit but has the sweetness of bitter honey. An intriguing and heady mix.",Hatschbourg Grand Cru,30,89,Alsace,Alsace,,Vignoble des 2 Lunes 2010 Hatschbourg Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/vignoble-des-2-lunes-2010-hatschbourg-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2010,Vignoble des 2 Lunes
14.3,Red,US,"One of the single-vineyard-focused winery's more affordable appellation blends, this is a plush, velvety wine with aromas of black cherry, cola, roasted fennel and a touch of graphite. The palate starts quite earthy, with thyme and rosemary notes, then winds to tart cherry fruit that's lively and long-lasting.",,45,89,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
13.5,White,Italy,"Delicately scented, this offers aromas suggesting hay, elderflower and a whiff of exotic fruit. The elegantly structured palate delivers gooseberry, grapefruit, kiwi and mineral framed in lively acidity.",De Silva,39,89,,Alto Adige,,Tenuta Peter Sölva & Söhne 2014 De Silva Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/tenuta-peter-solva-sohne-2014-de-silva-sauvignon-alto-adige/,Sauvignon,2014,Tenuta Peter Sölva & Söhne
13,White,Italy,"Aromas of pressed white flower, stone fruit and chopped herb lead the nose. On the vibrant palate, crisp acidity brightens creamy white peach, passion fruit, sage and mineral.",Gmajne,25,89,,Collio,,Primosic 2014 Gmajne Sauvignon (Collio),https://www.winemag.com/buying-guide/primosic-2014-gmajne-sauvignon-collio/,Sauvignon,2014,Primosic
13.8,Red,US,"Truffled earth and cranberry-strawberry envelop sizable oak and bittersweet tannin in this warm-vintage wine. On the more light-bodied side, it features savory tinges of black tea.",,35,87,California,Napa,Carneros-Napa Valley,Bouchaine 2012 Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/bouchaine-2012-pinot-noir-carneros-napa-valley/,Pinot Noir,2012,Bouchaine
13.5,Red,US,"This wine takes a kitchen-sink approach, blending 28% Syrah with sizable percentages of Petit Verdot, Cabernet Sauvignon, Cabernet Franc and Petite Sirah, as well as small additions of Merlot, Malbec and Zinfandel. It works, offering a dryness of red fruit, cedar and tobacco in an understated, medium-bodied package.",,18,87,California,Sonoma,Sonoma County,Manteo 2013 Red (Sonoma County),https://www.winemag.com/buying-guide/manteo-2013-red-sonoma-county/,Red Blend,2013,Manteo
13,White,South Africa,"This wallet-friendly wine leads with fresh notes of stone fruit, green plum, mango and pineapple core, with just a touch of white and yellow floral character. The light-weight palate is juicy and refreshing, with crisp citrus flavors that end clean and pure. Drink now.",Collection,10,87,Swartland,,,Riebeek Cellars 2014 Collection Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/riebeek-cellars-2014-collection-chenin-blanc-swartland/,Chenin Blanc,2014,Riebeek Cellars
11.5,Sparkling,Spain,"Earthy, loamy cherry and berry aromas are slightly oxidized. This has a regular, soda-like mouthfeel and not a lot of body. Dry, briny flavors of plum and cherry finish juicy and long.",Rosat Reserva,20,87,Catalonia,Cava,,Canals Canals NV Rosat Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/canals-canals-nv-rosat-reserva-sparkling-cava/,Sparkling Blend,,Canals Canals
13.8,Red,US,"This lightly delicate wine comes from both the Las Brisas Vineyard and Mahoney Ranch, pioneering site for the variety in Carneros. It combines earthy minerality, crisp cranberry and black tea. Smooth and soft, it'll do well at the table.",Estate,28,87,California,Napa-Sonoma,Carneros,Mahoney 2012 Estate Pinot Noir (Carneros),https://www.winemag.com/buying-guide/mahoney-2012-estate-pinot-noir-carneros/,Pinot Noir,2012,Mahoney
14.5,White,US,"The winemaker aged a majority of this wine on the lees in new French oak, and the rest in stainless steel. This combination is easygoing and very fruity in aroma and flavor. The body is medium while the texture is soft and agreeable.",,16,87,California,Central Valley,Lodi,Michael David 2014 Chardonnay (Lodi),https://www.winemag.com/buying-guide/michael-david-2014-chardonnay-lodi/,Chardonnay,2014,Michael David
14.5,White,US,"From estate-grown grapes, this is a fulsome, generously expansive wine, rich in honeyed vanilla, caramel and toffee, and intense in oak. Peach and hazelnut figure into the mix, as does a taste of nutmeg, making for a warm, lengthy finish.",Estate Bottled,45,87,California,Sonoma,Chalk Hill,Chalk Hill 2013 Estate Bottled Chardonnay (Chalk Hill),https://www.winemag.com/buying-guide/chalk-hill-2013-estate-bottled-chardonnay-chalk-hill/,Chardonnay,2013,Chalk Hill
14.5,Red,Israel,"Aromas of black cherry and green frying peppers prepare the palate for flavors of cherry, blackberry, green bell pepper and licorice. Smooth tannins and strong fruit flavors are slightly overcome by green notes, and the cool bell pepper finish yields soft touches of cherry.",Adama,22,87,Galilee,,,Tabor 2011 Adama Merlot (Galilee),https://www.winemag.com/buying-guide/tabor-2011-adama-merlot-galilee/,Merlot,2011,Tabor
14.5,Red,Portugal,"A ripe and soft wine that has juicy acidity and succulent blackberry fruits. There are just enough tannins and spice to give the wine structure, although it is certainly ready to drink now.",Bridão Reserva Tinto,15,87,Tejo,,,Adega Cooperativa do Cartaxo 2013 Bridão Reserva Tinto Red (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2013-bridao-reserva-tinto-red-tejo/,Portuguese Red,2013,Adega Cooperativa do Cartaxo
12.5,White,Italy,"Delicate varietal aromas of tomato vine, cut grass, citrus and yellow stone fruit come together on this lively wine. The linear palate offers green melon, juicy grapefruit and a hint of tangerine alongside zesty acidity.",Vigna Maso Tratta,19,87,,Trentino,,La Vis 2014 Vigna Maso Tratta Sauvignon (Trentino),https://www.winemag.com/buying-guide/la-vis-2014-vigna-maso-tratta-sauvignon-trentino/,Sauvignon,2014,La Vis
13.5,White,US,"Caramelized pear, candied lemon, honeydew melon and a touch of vanilla show on the nose of this rich take on the grape. The palate starts light, with a decent buzz of acidity, before settling into tropical flavors of dried pear and fruit-flavored bubblegum.",,24,87,California,Central Coast,Santa Barbara County,Consilience 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/consilience-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,Consilience
14,Red,Argentina,"Cherry and raspberry aromas offer an accent of freshly mowed grass. Jammy and slightly obtuse in feel, this Uco Valley Malbec tastes of minty, herbal plum and finishes with heat and controlled bitterness.",,17,87,Mendoza Province,Uco Valley,,Tomero 2014 Malbec (Uco Valley),https://www.winemag.com/buying-guide/tomero-2014-malbec-uco-valley/,Malbec,2014,Tomero
13,Red,US,"Pretty cherry fruit shows some spicy highlights, along with hints of leather. The funky aromas will be more pleasing to some palates than others. You make the call.",Les Petits Fers,,86,Oregon,Oregon Other,Oregon,Division 2014 Les Petits Fers Gamay Noir (Oregon),https://www.winemag.com/buying-guide/division-2014-les-petits-fers-gamay-noir-oregon/,Gamay Noir,2014,Division
13.5,Red,Portugal,"From a single vineyard, this wine has structure and dense tannins. It is still young and the lean stalky character needs time to open up. Look for the black currant fruit to become richer over the next year and drink from 2017.",Quartilho Tinto,13,86,Tejo,,,Quinta do Casal Branco 2014 Quartilho Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2014-quartilho-tinto-red-tejo/,Portuguese Red,2014,Quinta do Casal Branco
12,Sparkling,Portugal,"Better known in the Dão for its red wines, the Alfrocheiro grape can obviously make attractive sparkling wines. This Blanc de Noirs is fresh with just a touch of tannin and full of red currant fruit flavors. Drink now, for its freshness and fruit.",Rosé Bruto,25,86,Tejo,,,Quinta da Lagoalva de Cima NV Rosé Bruto Alfrocheiro (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-de-cima-nv-rose-bruto-red-tejo/,Alfrocheiro,,Quinta da Lagoalva de Cima
14.5,Red,US,"This Rhône-leaning kitchen-sink blend of Grenache, Petite Sirah, Mourvèdre, Alicante Bouschet, Syrah, Nebbiolo, Zinfandel, Touriga Nacional and Merlot shows red currant, blackberry and vanilla on the nose. The light-bodied palate combines blackberry with dirt and rock flavors, with slight tannins.",Big Rock Reserve,32,86,California,South Coast,South Coast,South Coast 2012 Big Rock Reserve Red (South Coast),https://www.winemag.com/buying-guide/south-coast-2012-big-rock-reserve-red-south-coast/,Red Blend,2012,South Coast
12.5,White,Italy,"Delicate aromas of pressed spring flower, yellow apple and citrus carry over to the brisk palate along with a mineral note. Vibrant acidity gives it a crisp, tangy finish.",,16,86,,Friuli Colli Orientali,,Petrucco 2014 Pinot Bianco (Friuli Colli Orientali),https://www.winemag.com/buying-guide/petrucco-2014-pinot-bianco-friuli-colli-orientali/,Pinot Bianco,2014,Petrucco
13,White,Italy,"Chamomile flower and yellow stone fruit aromas are the primary aromas. The simple, straightforward palate tastes of yellow apple skin, a hint of white peach and a touch of mineral alongside crisp acidity.",,17,86,,Alto Adige,,Colterenzio 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/colterenzio-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Colterenzio
12,White,US,"Pale lemon in color, with a slightly green tinge, this is a light, crisp and steely Pinot Blanc. Citrus zest and quince carry the nose and palate, making this a perfectly enjoyable everyday white.",Arcturos,23,86,Michigan,Old Mission Peninsula,,Black Star Farms 2013 Arcturos Pinot Blanc (Old Mission Peninsula),https://www.winemag.com/buying-guide/black-star-farms-2013-arcturos-pinot-blanc-old-mission-peninsula/,Pinot Blanc,2013,Black Star Farms
13.9,Red,US,"Full bodied, quite flavorful and generous in texture, this wine will be a crowd pleaser. It smells like toast, vanilla and maple, tastes juicy and plummy, and has a lingering, almost sweet finish.",,11,86,California,Central Valley,Lodi,Table No. 7 2012 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/table-no-7-2012-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2012,Table No. 7
14,Red,Portugal,This is a ripe wine with its juicy black fruits and generous tannins. It has a mature character that's emphasized by the wood aging and rich fruitiness. There's a touch of pepper at the end from the alcohol which is a shame. Drink now.,Cassa Reserva,17,86,Douro,,,Rui Roboredo Madeira 2014 Cassa Reserva Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-cassa-reserva-red-douro/,Portuguese Red,2014,Rui Roboredo Madeira
11.5,White,Germany,"Forward, fruity swathes of peach and apple verge on overrripe in this off-dry, slightly fleshy Riesling. Vibrant lemon acidity balances the palate out neatly on the finish. Drink now.",Erik's Refreshing,14,86,Nahe,,,RR 2013 Erik's Refreshing Riesling (Nahe),https://www.winemag.com/buying-guide/rr-2013-eriks-refreshing-riesling-nahe/,Riesling,2013,RR
13,White,Italy,"Aromas of apple, citrus, hay and a whiff of medicinal herb carry over to rather lean palate along with a note of bitter almond. Racy acidity gives it a brisk finish.",,16,86,,Vigneti delle Dolomiti,,Tiefenbrunner 2014 Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/tiefenbrunner-2014-pinot-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2014,Tiefenbrunner
12.8,Red,US,"Initial volatile notes blow off to reveal ripe red cherry, sweet sawdust, vanilla and cola notes. With 32 months in French oak, toasty flavors pervade on the light-bodied palate, while underneath all that, luscious cherry transitions to spicy raspberry.",,59,86,Michigan,Leelanau Peninsula,,Three Fires 2012 Pinot Noir (Leelanau Peninsula),https://www.winemag.com/buying-guide/three-fires-2012-pinot-noir-leelanau-peninsula/,Pinot Noir,2012,Three Fires
14.1,White,US,"Austere and slightly bittersweet at the start, this wine evolves into flavors of lemon and lime around large wrappings of oak that give it a woody taste. The finish is lean and brief.",,17,86,California,Sonoma,Russian River Valley,Stickybeak 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/stickybeak-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Stickybeak
13.5,Red,Germany,"The nose of this dry-style Dornfelder wafts of fresh green herbs and violets, but the palate is plump, almost ruddy, bursting with cherry and berry flavors. Plush acidity is augmented by a fringe of fine tannins, but overall it's an easy, everyday red for youthful consumption.",Mettenheimer Trocken,14,86,Rheinhessen,,,Schäfer 2014 Mettenheimer Trocken Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2014-mettenheimer-trocken-dornfelder-rheinhessen/,Dornfelder,2014,Schäfer
14.5,Red,US,"Earthy and soft, this structured, medium-bodied wine is elusive in fruit, playing its hand with shy suggestions of cranberry and raspberry underneath integrated tannins and subtle oak.",,26,86,California,Sonoma,Dry Creek Valley,Jigar 2013 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/jigar-2013-zinfandel-dry-creek-valley/,Zinfandel,2013,Jigar
14,Red,Portugal,"A popular Portuguese brand, this is a ripe, fruity wine that's made to be drunk young. It has fresh berry fruits and some firm tannins to support the otherwise easygoing acidity and fruitiness. Aging in large barrels has given the wine an open, ripe aftertaste. Drink from late 2016.",Marquês de Borba Tinto,15,86,Alentejo,,,J. Portugal Ramos 2014 Marquês de Borba Tinto Red (Alentejo),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-marques-de-borba-tinto-red-alentejo/,Portuguese Red,2014,J. Portugal Ramos
13.5,Red,Spain,"Minerally plum and raspberry aromas come with latex and Band-Aid notes. This feels tannic, loud and high in acidity. Rubber and iodine flavors come in front of plum and raspberry fruit, while the finish is juicy and fresh, but drawing.",Tinto Joven,13,86,Northern Spain,Rioja,,Larchago 2014 Tinto Joven  (Rioja),https://www.winemag.com/buying-guide/larchago-2014-tinto-joven-rioja/,Tempranillo,2014,Larchago
12.5,White,Italy,"Bright and refreshing, this easygoing white offers delicate aromas and flavors of white spring flower, Granny Smith apple and citrus. Racy acidity gives it a crisp finish.",Simboli,15,86,,Trentino,,La Vis 2014 Simboli Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/la-vis-2014-simboli-pinot-grigio-trentino/,Pinot Grigio,2014,La Vis
13,White,Italy,"Hay, papaya and tomato vine aromas lift out of the glass. On the thin palate, you can find notes of grapefruit, mineral and a hint orange peel alongside bracing acidity.",,20,86,,Friuli Colli Orientali,,La Tunella 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/la-tunella-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,La Tunella
14,Red,South Africa,"Jammy blackberry and plum fruits are upfront on the bouquet, with background hints of bramble, baking spice, cured meat and sweet oak. Medium acidity and lightly structured tannins lend an appealing texture to the mouthfeel, with hickory-smoked bacon and peppered black-fruit preserve flavors hanging on to the finish. Drink now.",,11,86,Coastal Region,,,La Capra Presented by Fairview 2013 Pinotage (Coastal Region),https://www.winemag.com/buying-guide/la-capra-presented-by-fairview-2013-pinotage-coastal-region/,Pinotage,2013,La Capra Presented by Fairview
14,Red,South Africa,"Medium-intense aromas of brambly berry, cherry and plum are coupled with seductive notes of milk chocolate and licorice root. The palate is clean and direct, with straightforward black-fruit flavors that are framed by moderate tannins and juicy acidity, finishing fresh and fruity. Drink now.",Bosstok,11,86,Coastal Region,,,MAN Family Wines 2014 Bosstok Pinotage (Coastal Region),https://www.winemag.com/buying-guide/man-family-wines-2014-bosstok-pinotage-coastal-region/,Pinotage,2014,MAN Family Wines
15,Red,US,"This has an aroma like charred wood, and meaty, smoky, steak-sauce flavors. It's not a style for everyone, but it does have a full body, bold flavors and the unique packaging and hands-off winemaking style of the Lodi Native wines.",Lodi Native Soucie Vineyard,30,86,California,Central Valley,Mokelumne River,M2 2013 Lodi Native Soucie Vineyard Zinfandel (Mokelumne River),https://www.winemag.com/buying-guide/m2-2013-lodi-native-soucie-vineyard-zinfandel-mokelumne-river/,Zinfandel,2013,M2
12.5,Red,US,"This medium-bodied wine has fresh fruity and lightly spicy aromas, with a lively texture due to reasonable acidity and tannins. Flavors do a good job of balancing raspberry and cherry with slightly oaky vanilla and nutmeg.",Goodie Two Shoes,12,86,California,California Other,California,Middle Sister NV Goodie Two Shoes Pinot Noir (California),https://www.winemag.com/buying-guide/middle-sister-nv-goodie-two-shoes-pinot-noir-california/,Pinot Noir,,Middle Sister
12,Sparkling,France,"An attractive pale pink wine that has bright red currant fruits, crisp acidity and a lively mousse. It is so fresh, fruity and deliciously crisp and refreshing. The aftertaste is light, bright and full of acidity.",Brut Rosé,21,86,Loire Valley,Crémant de Loire,,Sauvion NV Brut Rosé Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/sauvion-nv-brut-rose-sparkling-cremant-de-loire/,Sparkling Blend,,Sauvion
13.5,Red,Spain,"Rubbery, briny red-berry aromas come with a horsey accent. This is juicy and a bit raw in feel, with slightly tart red-plum and raspberry flavors. A light note of buttery oak on the finish is cut by lasting acidity.",Orlegi,15,86,Northern Spain,Rioja,,Luberri 2014 Orlegi  (Rioja),https://www.winemag.com/buying-guide/luberri-2014-orlegi-rioja/,Tempranillo Blend,2014,Luberri
9,Red,Germany,"Lush and a bit ruddy, this velvety sweet-style Dornfelder bursts of sun-kissed black plums and cherries. It's soft in structure but its fruity, forward demeanor makes for a comforting sip.",Platinum Sweet Red,9,86,Rheinhessen,,,Peter Mertes 2014 Platinum Sweet Red Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/peter-mertes-2014-platinum-sweet-red-dornfelder-rheinhessen/,Dornfelder,2014,Peter Mertes
14.3,Red,US,"At first oaky and tannic, this needs breathing time to show more of its fruit. Red-berry flavors come up slowly, along with lighter notes of herb and stem.",Estate,35,86,Oregon,Southern Oregon,Rogue Valley,Ledger David 2013 Estate Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2013-estate-tempranillo-rogue-valley/,Tempranillo,2013,Ledger David
12.5,White,Italy,"Cut grass, tomato vine and gooseberry aromas lift out of the glass. The thin, brisk palate offers grapefruit and pineapple alongside zesty acidity.",,17,86,,Friuli Colli Orientali,,Valle 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/valle-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,Valle
12,White,Italy,"The nose is rather shy but eventually reveals delicate scents of spring flower and lime. The vibrant, straightforward palate delivers grapefruit and a hint of tangerine accompanied by brisk acidity.",Sette Fontane,18,86,,Trentino,,La Vis 2013 Sette Fontane Nosiola (Trentino),https://www.winemag.com/buying-guide/la-vis-2013-sette-fontane-nosiola-trentino-210062/,Nosiola,2013,La Vis
13,White,Italy,"White flower, orchard fruit and crushed stone aromas delicately guide the nose. The easygoing palate offers Bartlett pear, apple skin and a hint of mineral alongside bright acidity.",,17,86,,Friuli Colli Orientali,,La Tunella 2014 Pinot Grigio (Friuli Colli Orientali),https://www.winemag.com/buying-guide/la-tunella-2014-pinot-grigio-friuli-colli-orientali/,Pinot Grigio,2014,La Tunella
12.5,White,Italy,"Scents of wildflower and apple float out of the glass. The delicate aromas carry over to the light-bodied, linear palate, along with a hint of pear and a mineral accent. Vibrant acidity gives it a clean, fresh finish.",Eich,25,86,,Alto Adige,,Kornell 2014 Eich Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/kornell-2014-eich-pinot-bianco-alto-adige/,Pinot Bianco,2014,Kornell
13,White,France,Almost overripe richness of fleshy peach pervades nose and medium-sweet palate. There is a heady overtone of vanilla into the bargain. For those who like it rich and decadent.,Clos Gaensbroennel Kirchberg de Barr Grand Cru,29,86,Alsace,Alsace,,Willm 2011 Clos Gaensbroennel Kirchberg de Barr Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/willm-2011-clos-gaensbroennel-kirchberg-de-barr-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2011,Willm
12.5,Red,US,"A wine for the faithful, this is tasty and light bodied. It does a nice job of combining fresh, fruity aromas with appealing black-cherry flavors and a moderately tannic, appetizing texture.",,15,86,California,North Coast,North Coast,Monogamy 2013 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/monogamy-2013-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2013,Monogamy
13,Red,US,"The nose boasts ripe dark cherry and raspberry aromas, with a dash of spice for nuance. Light, smooth and juicy on the palate, cherry and blackberry flavors resound in this easygoing Pinot Noir.",D. Cuvée,44,86,Michigan,Old Mission Peninsula,,2 Lads 2013 D. Cuvée Pinot Noir (Old Mission Peninsula),https://www.winemag.com/buying-guide/2-lads-2013-d-cuvee-pinot-noir-old-mission-peninsula/,Pinot Noir,2013,2 Lads
13.5,Red,Argentina,"Cherry and cassis aromas are bright and bring an animal note. An energetic palate hosts plum, berry and herbal flavors, while a forward-charging finish is fiery and leaves a palpable herbal aftertaste.",,14,86,Mendoza Province,Mendoza,,Argento 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/argento-2014-malbec-mendoza/,Malbec,2014,Argento
12.5,Red,US,"Light in color and body, this wine takes its delicacy seriously, holding back on the fruit and spice to feature woody, herbal characteristics and a slim body.",,28,86,California,Sonoma,Sonoma Coast,Apriori 2014 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/apriori-2014-pinot-noir-sonoma-coast/,Pinot Noir,2014,Apriori
14.2,Red,US,"A hard, chewy wine, this brings tight flavors of cassis and black olive, plus an herbal edge that veers into bitterness. Chalky acids come up through an attenuated finish.",,40,86,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-cabernet-sauvignon-rogue-valley/,Cabernet Sauvignon,2012,Griffin Creek
13.4,White,US,"This is a simple, rather generic white wine. The fruit is clean with an impression of light spice around flavors of apple and pear. It's a useful, all-purpose, fruity quaffer.",,17,86,Oregon,Willamette Valley,Willamette Valley,Hanson Vineyards 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/hanson-vineyards-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Hanson Vineyards
13.5,White,US,"A crisp, lively texture makes this medium-bodied wine refreshing while light flavors of green apple and kiwi make it tasty. Vibrant acidity gives it freshness and will help it be versatile with food.",,12,86,California,California Other,California,Geyser Peak 2014 Chardonnay (California),https://www.winemag.com/buying-guide/geyser-peak-2014-chardonnay-california/,Chardonnay,2014,Geyser Peak
13.5,Red,US,"An aroma like waffles and maple syrup and bright fruit flavors that are almost sweet give this wine a big personality. Full bodied and moderately tannic, it should make a nice pairing with rich pastas and lamb chops.",,11,86,California,Central Valley,Lodi,Cooper Station 2013 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/cooper-station-2013-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2013,Cooper Station
14,Red,Spain,"Like many 2013 RDDs, this offers minimal cherry and plum aromas prior to a raw, tannic palate. Limited berry and plum flavors are piquant and short, while the finish is choppy. This shares a lot in common with cherry Kool-Aid.",,21,86,Northern Spain,Ribera del Duero,,Convento de Las Claras 2013  Ribera del Duero,https://www.winemag.com/buying-guide/convento-de-las-claras-2013-ribera-del-duero/,Tinto Fino,2013,Convento de Las Claras
12.5,White,Italy,"This bright wine has aromas that suggest citrus blossom and tropical fruit. The lively, slender palate shows crunchy Granny Smith apple and pineapple accompanied by brisk acidity.",,16,86,,Friuli Colli Orientali,,Dorigo 2014 Pinot Grigio (Friuli Colli Orientali),https://www.winemag.com/buying-guide/dorigo-2014-pinot-grigio-friuli-colli-orientali/,Pinot Grigio,2014,Dorigo
13,White,Italy,"Subtle aromas of tomato vine, chopped herb and gooseberry set the tone while the lean, direct palate offers white grapefruit, yellow bell pepper a saline note. Bracing acidity gives it a crisp finish.",,15,86,,Friuli Colli Orientali,,Comelli 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/comelli-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,Comelli
12.5,Sparkling,Portugal,"This is a red sparkling wine, pure Touriga Nacional but also shockingly acidic and dry. Plus it has tannins. It's well made for what it is and will certainly appeal to drinkers who like red sparkling wine.",Encontro Brut Tinto,,86,Vinho Espumante de Qualidade,,,Dão Sul NV Encontro Brut Tinto Touriga Nacional (Vinho Espumante de Qualidade),https://www.winemag.com/buying-guide/dao-sul-nv-encontro-brut-tinto-red-vinho-espumante-de-qualidade/,Touriga Nacional,,Dão Sul
13.5,White,US,"Sweet-leaning aromas of pineapple, ripe red apples and white lilies show on the nose of this bottling. The palate starts with nice texture of Meyer-lemon pith, then settles toward ripe pears and apples, with hints of coconut and pineapple flavors.",,11,86,California,Central Coast,Monterey County,Cupcake 2014 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/cupcake-2014-chardonnay-monterey-county/,Chardonnay,2014,Cupcake
13,White,Italy,"Delicate aromas of orchard fruit and whiff of spring blossom lead the nose on this light, refreshing white. Reflecting the cool, wet vintage, the palate is rather lean but still offers pear, apple and a hint of mineral alongside a backbone of bracing acidity.",,18,86,,Alto Adige,,Cantina Produttori San Michele Appiano 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Produttori San Michele Appiano
14.5,Red,Argentina,"Rustic smelling at first, this is showing a fair amount of animal and leather on the nose. In the mouth, this is wiry and pointed, with crisp acidity. Angular currant and red plum flavors finish clean and juicy.",Alberti,17,86,Mendoza Province,Luján de Cuyo,,Bodega Calle 2012 Alberti Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/bodega-calle-2012-alberti-malbec-lujan-de-cuyo/,Malbec,2012,Bodega Calle
12.5,White,Italy,"The nose opens with aromas of white spring flower and green Anjou pear. The lively, straightforward palate offers crunchy green apple and lime zest alongside vibrant acidity.",Classici,15,86,,Trentino,,Cembra 2014 Classici Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/cembra-2014-classici-pinot-grigio-trentino/,Pinot Grigio,2014,Cembra
12,Sparkling,Portugal,"With flavors of ripe raspberries along with a tannic structure, this is a wine that shows both freshness and strong minerality. It has tangy orange flavors as well as intense acidity. The wine is ready to drink.",Bruto Rosé,24,86,Bairrada,,,Campolargo NV Bruto Rosé Sparkling (Bairrada),https://www.winemag.com/buying-guide/campolargo-nv-bruto-rose-sparkling-bairrada/,Portuguese Sparkling,,Campolargo
12.5,White,Portugal,"This is a fine blend of Malvasia and Bical giving fresh acidity that's rounded and filled out with spice, perfume and a creamy texture. It's already an attractive wine—bright and fruity. Drink now.",Titular Colheita Branco,14,86,Dão,,,Caminhos Cruzados 2014 Titular Colheita Branco White (Dão),https://www.winemag.com/buying-guide/caminhos-cruzados-2014-titular-colheita-branco-white-dao/,Portuguese White,2014,Caminhos Cruzados
12.5,Sparkling,South Africa,"Clean, bright and attractive, this bubbly offers refreshing notes of red apple, pear and just-dried sweet grass. There's a sharp, somewhat astringent texture to the palate, finishing tart and mouthwatering, with notes of currant and green plum.",Brut,30,86,Western Cape,,,Boschendal NV Brut Sparkling (Western Cape),https://www.winemag.com/buying-guide/boschendal-nv-brut-sparkling-western-cape/,Sparkling Blend,,Boschendal
13,White,Italy,"Delicate but alluring scents of spring flower and orchard fruit lift out of the glass. The palate is linear and rather lean but still refreshing, offering pear, yellow apple and mineral alongside bracing acidity. It closes crisp and clean.",,20,87,,Alto Adige,,St. Pauls 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/st-pauls-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,St. Pauls
14.1,Red,US,"This Bordeaux-style blend is 25% Merlot, the rest an even split between Malbec and Cabernet Franc. Stiff, tannic and earthy, it delivers robust flavors of herb and bark more than ripe fruit. With its assertive tannins, it should stand up well to a grilled tri-tip.",Ranch,25,87,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Ranch Red (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-ranch-red-applegate-valley/,Red Blend,2013,Plaisance Ranch
14.5,Red,US,"Lavender and lilac are just part of the floral bouquet that emerges from this wine, which also shows a blackberry vinaigrette element on the nose. Once sipped, it's like sucking on a purple-flower candy, with more lavender as well as plum and a pencil-lead edge that cuts through the palate.",Old Vine,30,87,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2011 Old Vine Zinfandel (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2011-old-vine-zinfandel-santa-clara-valley/,Zinfandel,2011,Sarah's Vineyard
12.5,White,Italy,"This straightforward white has subdued scents pear and wildflower. The palate offers mature yellow apple, bitter almond and a hint of candied lemon zest accompanied by brisk acidity.",,,87,,Friuli,,Valle 2014 Friulano (Friuli),https://www.winemag.com/buying-guide/valle-2014-friulano-friuli/,Friulano,2014,Valle
12.5,White,Italy,"The nose is a bit shy but reveals delicate scents of citrus and a whiff of peach blossom while the vibrant palate displays crisp apple, tangerine and a hint of steely mineral. Brisk acidity gives it a clean, refreshing finish.",,15,87,,Collio,,Ronco Blanchis 2014 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/ronco-blanchis-2014-ribolla-gialla-collio/,Ribolla Gialla,2014,Ronco Blanchis
15,Red,US,"Leather saddle wafts from the glass atop ripe cherry, blackberry jam and brown sugar. Tightly wound in tannin and oak, this wine becomes pleasantly juicy on the finish.",,30,87,California,Sonoma,Dry Creek Valley,Rodney Strong 2013 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/rodney-strong-2013-zinfandel-dry-creek-valley/,Zinfandel,2013,Rodney Strong
14,Red,Israel,"The color of black cherries, this wine offers a bouquet of boysenberry and violet with notes of summer farm stand. It is slightly stiff in the mouth, with flavors of raspberry, cranberry, spearmint and black pepper. Cool sensations hold sway over fruit flavors right into the minty finish.",Mt. Tabor,15,87,Galilee,,,Tabor 2013 Mt. Tabor Merlot (Galilee),https://www.winemag.com/buying-guide/tabor-2013-mt-tabor-merlot-galilee/,Merlot,2013,Tabor
13,White,Italy,"Fresh and lively, this opens with aromas of jasmine, tropical fruit and a whiff of flint. The vibrant palate offers crunchy Granny Smith and candied lemon alongside brisk acidity. A mineral note energizes the crisp finish.",,,87,,Collio,,Tenuta di Angoris 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/tenuta-di-angoris-2014-pinot-grigio-collio/,Pinot Grigio,2014,Tenuta di Angoris
13.5,Red,Portugal,"A juicy, fruity wine that is named after the Knights Templar who built a magnificent castle and convent in the local city of Tomar. It is fresh with red berry acidity and some perfumed tannins. It should be ready to drink soon, but wait until the end of 2016 for the best results.",Templários Colheita Seleccionada,18,87,Tejo,,,Quinta do Cavalinho 2013 Templários Colheita Seleccionada Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-cavalinho-2013-templarios-colheita-seleccionada-red-tejo/,Portuguese Red,2013,Quinta do Cavalinho
12,Sparkling,France,"A fresh, citrus flavored wine with attractive fruitiness and a crisp texture. There is a yeasty edge that should vanish and leave just fruit. Because it is mainly made from Chenin Blanc, there is a nutty, honeyed aftertaste.",Platine Brut,22,87,Loire Valley,Crémant de Loire,,Louis de Grenelle NV Platine Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/louis-de-grenelle-nv-platine-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Louis de Grenelle
13.9,Red,US,"This is a tangy, not entirely varietal wine that's dense in black tea and black fruit, with layers of tobacco and dried herb. Give it time in the glass to open.",Cornerstone Vineyard,31,87,California,Napa-Sonoma,Carneros,Meadowcroft 2013 Cornerstone Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/meadowcroft-2013-cornerstone-vineyard-pinot-noir-carneros/,Pinot Noir,2013,Meadowcroft
14,Red,US,"Law enforcement veteran-turned-winemaker Cindy Cosco named this brand for her Italian roots, and presents violet, red cherry and pencil-lead aromas in this bottling. A wild-herb character powers the palate, with bay leaf most prominent, followed by tart elderberries and orange-peel sourness. The grippy palate will open more with age.",Lone Oak Vineyard,47,87,California,Central Coast,Santa Lucia Highlands,Passaggio 2014 Lone Oak Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/passaggio-2014-lone-oak-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2014,Passaggio
13,White,Italy,"Aromas of apple, spring flower, bread crust and crushed rock come together in the glass. The brisk palate offers unripe Kaiser pear, citrusy notes and mineral set against a backbone of racy acidity.",Eichorn,30,87,,Alto Adige Terlano,,Manincor 2014 Eichorn Pinot Bianco (Alto Adige Terlano),https://www.winemag.com/buying-guide/manincor-2014-eichorn-pinot-bianco-alto-adige-terlano/,Pinot Bianco,2014,Manincor
13,White,Spain,"Apple, peach and melon aromas are clean and fruity. The palate on this Verdejo is melony, which matches the wine's melon and papaya flavors. On the finish, a note of apple cider is detectable. Because of moderate acidity and some flab, it's advisable to drink this now.",Old Vines,17,87,Northern Spain,Rueda,,Nisia 2014 Old Vines Verdejo (Rueda),https://www.winemag.com/buying-guide/nisia-2014-old-vines-verdejo-rueda/,Verdejo,2014,Nisia
13,White,Italy,"The nose of this lively white is a combination of delicate aromas of wildflower and orchard fruit while the bright palate offers tart Granny Smith apple, tangerine and a hint of crushed stone. Vibrant acidity carries through to the crisp finish.",,20,87,,Alto Adige,,Nals Margreid 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Nals Margreid
15,White,Argentina,"This waxy, heavily oaked Chardonnay regularly pulls the same score. This vintage has aromas of grapefruit, quince and garlic. Blasting oak and modest acidity result in flatness, while oak resin is by far the dominant flavor, with creamy apple and pithy bitterness lurking.",Lindaflor,35,87,Mendoza Province,Uco Valley,,Monteviejo 2013 Lindaflor Chardonnay (Uco Valley),https://www.winemag.com/buying-guide/monteviejo-2013-lindaflor-chardonnay-uco-valley/,Chardonnay,2013,Monteviejo
12.8,Red,US,"Pomegranate, dark plum and slate show on the simple nose of this appellation blend. The palate is light, with hints of strawberry and plum as well as pencil lead and mace. It's a great option for chilling a bit and drinking on the beach.",,36,87,California,Central Coast,Santa Cruz Mountains,Mignanelli 2013 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/mignanelli-2013-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Mignanelli
12.5,White,Italy,"Apple, wildflower and stone aromas set the tone. The tangy palate offers crisp Granny Smith apple, pear and nectarine accompanied by lively acidity. A touch of mineral closes the finish.",,16,87,,Alto Adige,,Dürer-Weg 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/durer-weg-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Dürer-Weg
13,White,Italy,"Delicate aromas of tomato leaf, citrus and a whiff of chopped herb unfold in the glass. The vibrant palate offers yellow grapefruit, green melon and mineral alongside bracing acidity.",,40,87,,Collio,,Draga 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/draga-2014-sauvignon-collio/,Sauvignon,2014,Draga
14.4,White,US,"White peach, hints of smoke, yellow pear and squeezed lemon show on the rounded nose of this wine. It's softer in style on the palate, with kumquat cream, poached apple and pear, white flowers but also a sharper herbal backbone of dill and fennel.",Barrel Select,20,87,California,Central Coast,Santa Ynez Valley,Firestone 2014 Barrel Select Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2014-barrel-select-sauvignon-blanc-santa-ynez-valley/,Sauvignon Blanc,2014,Firestone
13,White,Spain,"Gold in color and charred to the max, this Viura is dominated by the barrel. Aromas of toast and butter smother any fruit that might want to get out. The palate is creamy, as is the flavor profile, then bitter char and heavy oak come back on the finish. How much oak is too much oak? You be the judge.",Cepas Viejas,53,87,Northern Spain,Rioja,,Finca La Emperatriz 2012 Cepas Viejas Viura (Rioja),https://www.winemag.com/buying-guide/finca-la-emperatriz-2012-cepas-viejas-viura-rioja/,Viura,2012,Finca La Emperatriz
14.5,Red,Argentina,This Malbec-led blend offers blueberry and Middle Eastern spice aromas but also a sense of reduction and nuttiness on the nose. A tight palate is juicy but lacks definition and mouthfeel. Herbal blueberry flavors finish jammy.,Paisaje de Tupungato,18,87,Mendoza Province,Mendoza,,Finca Flichman 2013 Paisaje de Tupungato Red (Mendoza),https://www.winemag.com/buying-guide/finca-flichman-2013-paisaje-de-tupungato-red-mendoza/,Bordeaux-style Red Blend,2013,Finca Flichman
13.8,Red,US,"Fewer than 70 cases were made of this unfiltered wine. It offers juicy, jammy dark fruit and smoky oak in near equal amounts, with a back beat of dried herb and truffled earth.",Toyon Vineyard,52,87,California,Napa-Sonoma,Carneros,Fedelta Alta 2014 Toyon Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/fedelta-alta-2014-toyon-vineyard-pinot-noir-carneros-napa-valley/,Pinot Noir,2014,Fedelta Alta
13,White,Italy,"Aromas of chamomile and summer orchard fruit delicately float out of the glass. The zesty palate offers yellow apple, white peach and a hint of bitter almond alongside vibrant acidity. It finishes crisp and clean.",,16,87,,Friuli Colli Orientali,,Dorigo 2014 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/dorigo-2014-friulano-friuli-colli-orientali/,Friulano,2014,Dorigo
14,White,Italy,"Fermented and aged in wood, this opens with aromas of toast, dried yellow fruit and a whiff of green bell pepper. The linear—almost lean—palate offers unripe peach, vanilla and a mineral note alongside crisp acidity.",Ronc di Juri,34,87,,Friuli Colli Orientali,,Dorigo 2013 Ronc di Juri Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/dorigo-2013-ronc-di-juri-sauvignon-friuli-colli-orientali/,Sauvignon,2013,Dorigo
13.5,White,Portugal,"Wood-aging, toasty aromas give this wine a ripe, creamy character that probably has too much wood and not enough fruit. There are spices, flavors of croissants and just a hint of yellow fruits. Drink now.",Amantis Reserva,25,87,Alentejano,,,Dona Maria-Júlio Bastos 2013 Amantis Reserva Viognier (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2013-amantis-reserva-viognier-alentejano/,Viognier,2013,Dona Maria-Júlio Bastos
14,Red,Argentina,Tutti-frutti aromas seem powdery and suggestive of crushed stones. The palate on this tasty Malbec is fresh and fair. Blackberry and mild pepper flavors end lean and quick.,,15,87,Mendoza Province,Mendoza,,Don Miguel Gascón 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/don-miguel-gascon-2014-malbec-mendoza/,Malbec,2014,Don Miguel Gascón
13.5,White,Italy,"Yellow wildflower and peach aromas follow through to the fresh, linear palate along with a nectarine note. It's zesty and balanced, with crisp acidity.",,30,87,,Alto Adige,,Franz Haas 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/franz-haas-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Franz Haas
12.5,White,Italy,"Delicately scented, this opens with aromas of acacia flower, citrus blossom and orchard fruit. The straightforward palate offers Granny Smith apple, tangerine zest and a touch of mineral while tangy acidity provides balance.",Amplius,12,87,,Venezia Giulia,,Comelli 2014 Amplius Pinot Grigio (Venezia Giulia),https://www.winemag.com/buying-guide/comelli-2014-amplius-pinot-grigio-venezia-giulia/,Pinot Grigio,2014,Comelli
14.5,White,Italy,"Oak, yellow apple and butterscotch aromas open on the nose. The structured palate offers toast, mineral, oak-driven spice and a confectionary note but it's shy on fruit richness. You'll also detect the warmth of alcohol on the close.",Sanct Valentin,38,87,,Alto Adige,,Cantina Produttori San Michele Appiano 2013 Sanct Valentin Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-san-michele-appiano-2013-sanct-valentin-pinot-grigio-alto-adige/,Pinot Grigio,2013,Cantina Produttori San Michele Appiano
13.5,White,Italy,"Aromas of orchard fruit, nuts and bread crust perfume this Pinot Bianco. The lean palate offers oak, yellow apple skin and a hint of butter alongside brisk acidity.",Dellago,22,87,,Alto Adige,,Cantina Produttori Bolzano 2014 Dellago Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/cantina-produttori-bolzano-2014-dellago-pinot-bianco-alto-adige/,Pinot Bianco,2014,Cantina Produttori Bolzano
14.1,Red,US,"Dried berries, light licorice, hints of game and a flash of mint show on the nose of this wine from the South Coast. A tangy cranberry-pomegranate-raspberry element shows on the palate, given nuance by an herbal character. It would complement a wide range of meats and cheeses.",,26,87,California,South Coast,Temecula Valley,Danza del Sol 2012 Grenache (Temecula Valley),https://www.winemag.com/buying-guide/danza-del-sol-2012-grenache-temecula-valley/,Grenache,2012,Danza del Sol
12.5,White,Italy,"Aromas of cut grass, tomato leaf and kiwi lead the way on this vibrant white. The lively palate offers grapefruit, honeydew melon and a tangy note of nectarine zest alongside brisk acidity.",,15,87,,Trentino,,Cembra 2014 Sauvignon (Trentino),https://www.winemag.com/buying-guide/cembra-2014-sauvignon-trentino/,Sauvignon,2014,Cembra
13.5,Red,US,"This light but firm style of Pinot shows spicy, slightly herbal and oaky aromas. The palate is fresh and fruit-forward, with a medium body and enough concentration to create a lingering finish.",Cuvée,11,87,California,California Other,California,Castle Rock 2013 Cuvée Pinot Noir (California),https://www.winemag.com/buying-guide/castle-rock-2013-cuvee-pinot-noir-california/,Pinot Noir,2013,Castle Rock
11.1,White,US,"This low-alcohol, off-dry wine offers tart citrus and apple fruit. Light cinnamon accents and significant acidity somewhat offset the 22g/L of residual sugar.",,16,87,Oregon,Willamette Valley,Willamette Valley,Airlie 2013 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/airlie-2013-riesling-willamette-valley/,Riesling,2013,Airlie
15,Red,US,"This is a thick, rich and very ripe wine, with a charred back note making its way against higher-toned tastes of red raspberry and blackberry. The oak is integrated and the wine softly varietal, but it packs a punch on the palate.",Attila's Selection,38,87,California,Sonoma,Sonoma County,Buena Vista 2013 Attila's Selection Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2013-attilas-selection-zinfandel-sonoma-county/,Zinfandel,2013,Buena Vista
7.35,Dessert,US,"Done in the German-style of using botrytized grapes, this late harvest Riesling is pale gold in color, with a slight haze. Lemon-peach marmalade aromas linger under a layer of furniture polish. The palate is luscious, with peach-pinapple chutney flavors that lead to a candied-ginger finish.",Estate Grown Crain Hill Vineyards Beerenauslese,37,87,Michigan,Leelanau Peninsula,,Brengman Brothers 2013 Estate Grown Crain Hill Vineyards Beerenauslese Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/brengman-brothers-2013-estate-grown-crain-hill-vineyards-beerenauslese-riesling-leelanau-peninsula/,Riesling,2013,Brengman Brothers
13,White,Italy,"Scents of yellow flower, orchard fruit and hazelnut emerge on this lively white. The airy, luminous palate offers up yellow apple skin, green pear and a hint of almond alongside zingy acidity.",,20,87,,Collio,,Bortoluzzi 2014 Friulano (Collio),https://www.winemag.com/buying-guide/bortoluzzi-2014-friulano-collio/,Friulano,2014,Bortoluzzi
12.5,Dessert,US,"Steely lemon and peach mingle with wildflower honey and pollen aromas. The off-dry palate shows good balance, with juicy red and yellow apples and white flower tones. Flecks of candied lemon mark the finish.",Late Harvest,18,87,Michigan,Leelanau Peninsula,,Blustone 2013 Late Harvest Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/blustone-2013-late-harvest-riesling-leelanau-peninsula/,Riesling,2013,Blustone
13.2,White,US,"There's a distinct roundness to the palate of this Pinot Grigio, most likely from a bit of sur lie aging. Spiced asian pear and crisp green apple meet preserved lemons on the nose and palate.",,17,87,Michigan,Leelanau Peninsula,,Bel Lago 2013 Pinot Grigio (Leelanau Peninsula),https://www.winemag.com/buying-guide/bel-lago-2013-pinot-grigio-leelanau-peninsula/,Pinot Grigio,2013,Bel Lago
13.2,Red,US,"While no variety is listed on the front label, this is a Cabernet Franc dominant blend. Soft oak tones of sawdust, cherry cola and rooibos are integrated nicely into the red cherry and racy currant fruit characters of this wine. While the concentration is mild, what's there is warm, inviting and and quite drawing.",Tempesta,42,87,Michigan,Michigan,,Bel Lago 2012 Tempesta Red (Michigan),https://www.winemag.com/buying-guide/bel-lago-2012-tempesta-red-michigan/,Red Blend,2012,Bel Lago
13,White,Italy,"Orchard fruit aromas and a whiff of toasted hazelnut lift out of the glass after a few swirls. The racy palate offers pear, apple and a mineral note alongside vibrant acidity. It finishes clean and crisp.",,19,87,,Alto Adige,,Kössler 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/kossler-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Kössler
13.7,Red,US,"Production has more than tripled in the past three vintages for this wine. This is a full-throttle, tannic young wine, with muscle and verve, but lacking finesse. The midpalate offers cherries, earthy tannins and stem flavors.",,38,87,Oregon,Willamette Valley,McMinnville,Hyland 2014 Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2014-pinot-noir-mcminnville/,Pinot Noir,2014,Hyland
13.5,Red,US,"This is a well-crafted, likable wine made at a fair value. The tightly wound mix of red fruit and licorice softens on the palate to offer approachability and a bite of tannin and oak.",,15,87,California,Sonoma,Sonoma County,Kenwood 2013 Merlot (Sonoma County),https://www.winemag.com/buying-guide/kenwood-2013-merlot-sonoma-county/,Merlot,2013,Kenwood
12,Sparkling,France,"This Chenin Blanc, Chardonnay and Cabernet Franc blend is classic Loire. It is lightly honeyed with perfumed apricot and pear flavors. Bright acidity and a crisp, clean aftertaste create a fragrant, fresh wine to drink now.",Brut,,87,Loire Valley,Crémant de Loire,,Gratien et Meyer NV Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/gratien-et-meyer-nv-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Gratien et Meyer
12.3,Red,US,"Rhubarb and cranberry fruit, along with a touch of red apple suggests minimal ripening. It's a tangy, pleasant wine, light and optimal for near-term drinking with simple poultry dishes.",,38,87,Oregon,Oregon Other,Oregon,Le Cadeau 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/le-cadeau-2013-pinot-noir-oregon/,Pinot Noir,2013,Le Cadeau
14.5,Red,Portugal,"Putting Syrah and Touriga Nacional together is a popular blend in Alentejo, producing structured wines that also exude ripe berry fruitiness and a fine aromatic character. This wine is still young as its firm tannins are evident even as its fruit is well in place, fresh and fruity and with a rich aftertaste. Drink from late 2016.",Vinha da Defesa,15,87,Alentejano,,,Herdade do Esporão 2014 Vinha da Defesa Red (Alentejano),https://www.winemag.com/buying-guide/herdade-do-esporao-2014-vinha-da-defesa-red-alentejano/,Portuguese Red,2014,Herdade do Esporão
13,White,Italy,"Fresh and fruity, this lively white offers aromas and flavors of green Anjou pear, Granny Smith apple and white peach. Zesty acidity gives it a crisp, tangy finish.",Ritratti,19,87,,Trentino,,La Vis 2014 Ritratti Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/la-vis-2014-ritratti-pinot-grigio-trentino/,Pinot Grigio,2014,La Vis
14,White,Italy,"Aromas of toasted nut, citrus and oak lead the nose. The linear, rather lean palate shows yellow apple skin, bitter almond and lime zest. A mineral note signals the finish.",Col Livius,22,87,,Friuli Colli Orientali,,La Tunella 2013 Col Livius Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/la-tunella-2013-col-livius-friulano-friuli-colli-orientali/,Friulano,2013,La Tunella
,White,Italy,"Intense aromas of pressed broom, dried herb, hay and a whiff of tomato vine come together in the glass. The palate is fresh but rather closed, eventually revealing yellow apple skin, mineral and a saline note.",,,87,,Collio,,La Rajade 2014 Friulano (Collio),https://www.winemag.com/buying-guide/la-rajade-2014-friulano-collio/,Friulano,2014,La Rajade
8.5,White,Germany,"Wisps of menthol and green herb on the nose contrast a sunny, easy going palate of fresh apple, pear and lemon flavors. Off dry in style, it's a bright, brisk Riesling finishing with bracing firmness. Drink now.",Brauneberger Juffer Kabinett,16,87,Mosel,,,Weingut Karp-Schreiber 2014 Brauneberger Juffer Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/weingut-karp-schreiber-2014-brauneberger-juffer-kabinett-riesling-mosel/,Riesling,2014,Weingut Karp-Schreiber
13,Red,Spain,"Black plum and earthy, schisty aromas include notes of desiccated berry fruits. This is medium-full in body, with fairly sharp acidity. Plum, berry and licorice flavors end with a reprise of high acidity.",Século,15,87,Northern Spain,Bierzo,,Vinos de Arganza 2013 Século Mencía (Bierzo),https://www.winemag.com/buying-guide/vinos-de-arganza-2013-seculo-mencia-bierzo/,Mencía,2013,Vinos de Arganza
14.4,Red,US,"Crispy red fruit, herb, black tea and soft, silky tannins reveal a picture of cool-climate compatibility, the wine medium in build and approachability. Mushroomy earth underlies the fruit and oak, which is most pronounced on the finish.",Prospero Noir Sonoma Stage Vineyard,42,87,California,Sonoma,Sonoma Coast,Vincent Price 2012 Prospero Noir Sonoma Stage Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/vincent-price-2012-prospero-noir-sonoma-stage-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Vincent Price
,Red,France,"86–88. Barrel Sample. The high acidity in this wine is tight and bright, overly so. It seems unbalanced, while the firm tannins lend a gripping structure.",Barrel Sample,,87,Bordeaux,Saint-Émilion,,Château Pavie Macquin 2015 Barrel Sample  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-pavie-macquin-2015-barrel-sample-saint-emilion/,Bordeaux-style Red Blend,2015,Château Pavie Macquin
,White,Italy,"This offers aromas that recall acacia honey, pressed flower and beeswax. The mature, evolved palate shows candied citrus zest, toasted nut and bread crust while a mineral note closes the finish.",Marnà,25,87,,Collio,,Ca'Ronesca 2010 Marnà Pinot Bianco (Collio),https://www.winemag.com/buying-guide/caronesca-2010-marna-pinot-bianco-collio/,Pinot Bianco,2010,Ca'Ronesca
13,White,Italy,"This opens with aromas suggesting white flower, orchard fruit and bread crust. The straightforward palate delivers Golden Delicious apple and a hint of peach alongside crisp acidity.",Barricato 40,13,87,,Collio,,Bollini 2014 Barricato 40 Chardonnay (Collio),https://www.winemag.com/buying-guide/bollini-2014-barricato-40-chardonnay-collio/,Chardonnay,2014,Bollini
13.8,Red,US,"While there are not many acres of Gamay in Michigan, it seems to be an viable addition to the rows of Pinot throughout the the state's two northern AVAs. From a warmer vintage, this wine shows plenty of red cherry and strawberry alongside lightly toasted vanilla. While juicy and snappy, a light dusting of tannins offers just enough support.",Reserve,25,87,Michigan,Old Mission Peninsula,,Chateau Grand Traverse 2012 Reserve Gamay (Old Mission Peninsula),https://www.winemag.com/buying-guide/chateau-grand-traverse-2012-reserve-gamay-old-mission-peninsula/,Gamay,2012,Chateau Grand Traverse
13,Red,France,"This is a soft, fruity wine that is already mature. It still has berry and red plum fruitiness although this is now integrated with the gentle tannic structure. The freshness comes from juicy acidity that creeps in at the end to leave a fresh aftertaste.",,,87,Loire Valley,Sancerre,,Château de Sancerre 2012  Sancerre,https://www.winemag.com/buying-guide/chateau-de-sancerre-2012-sancerre-230225/,Pinot Noir,2012,Château de Sancerre
14.4,Red,US,"Two fistfuls of Petite Sirah are added to the mix here, the wine a mix of black cherry and berry around soft, sinewy layers of black pepper and firm tannins. Never overbearing, this wine will do well at the table around plenty of meats.",,28,87,California,Sonoma,Dry Creek Valley,Piccolo 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/piccolo-2012-zinfandel-dry-creek-valley/,Zinfandel,2012,Piccolo
13.5,White,Italy,"Aromas of wisteria and green apple lead the way on this straightforward white. The tangy palate tastes of juicy pear, citrus and a hint of white almond while zesty acidity and a mineral note give the finish a slight lift.",,16,87,,Alto Adige,,Peter Zemmer 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/peter-zemmer-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Peter Zemmer
13.5,White,Italy,"Gold with copper hues, this opens with aromas of wildflower, tangerine zest and a whiff of crushed stone. The vibrant palate offers rennet apple, lime, ginger drop and a hint of mineral alongside mouthwatering acidity.",Santa Lucia,16,87,,Collio,,Primosic 2014 Santa Lucia Pinot Grigio (Collio),https://www.winemag.com/buying-guide/primosic-2014-santa-lucia-pinot-grigio-collio/,Pinot Grigio,2014,Primosic
14.5,White,US,"Closed and youthful, this wine is medium in build and subtle in oak. It conveys a briny streak throughout the palate, and a distinct taste of candied lemon.",,22,87,California,Sonoma,Sonoma County,Previous 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/previous-2013-chardonnay-sonoma-county/,Chardonnay,2013,Previous
12.5,White,Italy,"This opens with aromas of hay, pressed yellow flower and orchard fruit. The direct palate offers yellow apple skin, toasted nut and a mineral note alongside invigorating acidity.",,24,87,,Friuli Colli Orientali,,Poggiobello 2014 Pinot Grigio (Friuli Colli Orientali),https://www.winemag.com/buying-guide/poggiobello-2014-pinot-grigio-friuli-colli-orientali/,Pinot Grigio,2014,Poggiobello
14.1,White,US,"Barrel-fermented in neutral wood, this gives a quick whiff of buttered croissant, then dives into a moderately ripe palate with lime, pineapple and lemon rind. It's an all-purpose and appealing wine that is drinking nicely right now.",Barrel Fermented,25,87,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2014 Barrel Fermented Chardonnay (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2014-barrel-fermented-chardonnay-applegate-valley/,Chardonnay,2014,Plaisance Ranch
12,Sparkling,France,"A blend of Cabernet Franc and Pinot Noir, this pale pink rosé has really fresh acidity and crisp apple fruits. There are just hints of red-berry fruits and a touch of tannin that gives the wine an edge of dryness. The aftertaste, with the creamy mousse, is fresh and lively.",Rosé Brut,19,87,Loire Valley,Crémant de Loire,,Monmousseau NV Rosé Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/monmousseau-nv-rose-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Monmousseau
15,Red,Portugal,"A blend of Touriga Nacional and Castelão, this is a wine that is almost too rich, too intense. Its dense texture and background of tannins are balanced with black currant acidity; however, the high alcohol does show with pepper and tongue-burning spice. That won't go away, although the texture will soften. Drink from 2017.",Private Collection,14,87,Tejo,,,Adega Cooperativa do Cartaxo 2013 Private Collection Red (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2013-private-collection-red-tejo/,Portuguese Red,2013,Adega Cooperativa do Cartaxo
15,Red,Portugal,The dark color of the Alicante Bouschet is very obvious in this wine along with the ripe juicy fruitiness. It has a fine dusty texture that balances the black plum fruits and acidity. The wine is developing quickly and will be ready to drink by the end of 2016.,Bridão Colheita Seleccionada,14,87,Tejo,,,Adega Cooperativa do Cartaxo 2013 Bridão Colheita Seleccionada Alicante Bouschet (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2013-bridao-colheita-seleccionada-alicante-bouschet-tejo/,Alicante Bouschet,2013,Adega Cooperativa do Cartaxo
13.9,Red,Argentina,"Plum, raspberry and spice aromas stick out on this otherwise dusty smelling Cabernet. This is medium in body, with little in the midsection. Reedy, oaky red-berry flavors come with a cocoa powder note and a spicy finish.",,14,87,Mendoza Province,Mendoza,,Argento 2013 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/argento-2013-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Argento
13,White,Italy,"Softly scented, this offers aromas of spring blossom and summer orchard fruit. The luminous, easygoing palate shows pear and citrus alongside crisp acidity. It finishes clean and fresh.",,21,87,,Alto Adige,,Andriano 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/andriano-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Andriano
12.3,White,US,"Made from vines planted in 1978 and 1983, this is a clean and fresh wine, a bit under-ripe with celery stalk, green apple and lemon flavors. Residual sugar is barely noticeable at 8g/L.",Two Vineyard Old Vines Dry,20,87,Oregon,Willamette Valley,Willamette Valley,Airlie 2014 Two Vineyard Old Vines Dry Riesling (Willamette Valley),https://www.winemag.com/buying-guide/airlie-2014-two-vineyard-old-vines-dry-riesling-willamette-valley/,Riesling,2014,Airlie
14.5,Red,Portugal,"Forget Burgundy, this is a rich, New World style of Pinot Noir, concentrated and without great subtlety. It is just black fruit, dense tannins and some bitter extraction that shows in the dark coffee flavors. It should calm down somewhat although still with a sense of power. Drink from 2017.",,19,87,Lisboa,,,Adega Mãe 2013 Pinot Noir (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2013-pinot-noir-lisboa/,Pinot Noir,2013,Adega Mãe
13.9,White,US,"Soft and smooth, this barrel-fermented wine remains fruit-driven. The barrel time seems to have rounded it off, rather than adding any noticeable toast. Pleasant flavors of apple sauce carry a hint of spice.",,14,87,Oregon,Southern Oregon,Southern Oregon,Foris 2014 Chardonnay (Southern Oregon),https://www.winemag.com/buying-guide/foris-2014-chardonnay-southern-oregon/,Chardonnay,2014,Foris
14.5,White,US,"Browned butter, roasted almonds and walnuts, kumquat cream and iodine show on the nose of this oxidative style from Bill Foley's large portfolio. The palate is rich with toasty brioche and peanut-butter notes.",Bar Lazy S Ranch,45,87,California,Central Coast,Sta. Rita Hills,Foley 2013 Bar Lazy S Ranch Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-bar-lazy-s-ranch-chardonnay-sta-rita-hills/,Chardonnay,2013,Foley
12,White,Germany,"Freshly pressed apple and pear are brightened by squirts of lemon and lime in this refreshing dry Riesling. Zesty and spry, it's a thirst-quenching wine for everyday drinking now through 2018.",Gutswein Trocken,12,87,Rheingau,,,Hans Lang 2013 Gutswein Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/hans-lang-2013-gutswein-trocken-riesling-rheingau/,Riesling,2013,Hans Lang
14.2,Red,US,"Alone among a lineup of pure single-varietal reds, this reserve-level Meritage blend shows ample fruit, with juicy citrus and sour-cherry flavors. The blend is 75% Cabernet Sauvignon, filled out with Cab Franc, Merlot and Malbec. Chalky acids dominate a short finish.",Griffin,60,87,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Griffin Red (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-griffin-red-rogue-valley/,Bordeaux-style Red Blend,2012,Griffin Creek
14.6,Red,US,"This Grenache was made in a firm, tannic and quite oaky style. Dark flavors mix black cherry, black licorice and road tar, with some alcoholic burn running along the finish.",,40,87,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Grenache (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-grenache-rogue-valley/,Grenache,2012,Griffin Creek
14,Red,Portugal,"A blend of Touriga Nacional and Trincadeira named after Pingo, the winemaker's dog. It's fruity, juicy and fresh with fine acidity and the right balance of spicy tannins. It is ready to drink now.",Smart Dog,10,87,Alentejano,,,J. Portugal Ramos 2014 Smart Dog Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-smart-dog-red-alentejano/,Portuguese Red,2014,J. Portugal Ramos
13,White,Italy,Delicate aromas of orchard fruit and white spring flower mingle together while the reserved but refined palate offers green apple and mineral. Crisp acidity and a hint of mineral give it a clean finish.,,21,87,,Alto Adige,,Kettmeir 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/kettmeir-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Kettmeir
14.1,White,US,"Kandorian makes a stainless-steel version of Sauvignon Blanc, and also this heavily-oaked style, which is about as far in the other direction as possible. It's deep gold, scented with strong whiskey-barrel aromas, and tasting of nut oil and superripe apples, plus plenty of oak.",Croft Vineyards,30,87,Oregon,Willamette Valley,Willamette Valley,Kandarian 2012 Croft Vineyards Sauvignon Blanc (Willamette Valley),https://www.winemag.com/buying-guide/kandarian-2012-croft-vineyards-sauvignon-blanc-willamette-valley/,Sauvignon Blanc,2012,Kandarian
13.2,Red,US,"This wine starts with an enticing, perfumed spicy aroma. Once sipped, a big burst of dry tannins coats the mouth and makes the mild fruit flavors seem thin and spare in the middle. The structure and the texture seem to need more richness and depth from the flavors. Drink after 2020 to let the tannins mellow out.",San Andreas Fault,60,87,California,Sonoma,Sonoma Coast,Hirsch 2012 San Andreas Fault Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/hirsch-2012-san-andreas-fault-pinot-noir-sonoma-coast/,Pinot Noir,2012,Hirsch
15.1,Red,US,"Using shriveled, dried Cabernet Franc grapes, this appassimento-style wine is a new endeavor in the Michigan wine scene, yet it might merit further experimentation for such a cool climate growing region. Initial notes of balsamic blow off to reveal notes of brandied cherries and dried hay. Medium in weight, with fine, sandy tannins, the palate is condensed and ripe in fresh cherry tones that linger on the finish. As a result of the drying process, the alcohol hits over 15%, yet beyond the roundness on the palate, it's quite imperceptible.",Unrestricted Passito,50,87,Michigan,Lake Michigan Shore,,Mackinaw Trail 2013 Unrestricted Passito Cabernet Franc (Lake Michigan Shore),https://www.winemag.com/buying-guide/mackinaw-trail-2013-unrestricted-passito-cabernet-franc-lake-michigan-shore/,Cabernet Franc,2013,Mackinaw Trail
14.4,White,US,"Fleshy and full-figured, this wine is made in a big, expansive style. It's rounded in vanillin oak and a bite of honeycomb, with lighter accompaniments of mango and pear.",Cannon Block Estate Grown,26,87,California,Sonoma,Knights Valley,Lawer 2014 Cannon Block Estate Grown Chardonnay (Knights Valley),https://www.winemag.com/buying-guide/lawer-2014-cannon-block-estate-grown-chardonnay-knights-valley/,Chardonnay,2014,Lawer
12.5,White,Italy,"Grapefruit, mineral and freshly cut grass aromas lead the way. On the palate, brisk acidity supports pink grapefruit, tangerine and a mineral note.",,20,87,,Collio,,Ronco dei Tassi 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/ronco-dei-tassi-2014-sauvignon-collio/,Sauvignon,2014,Ronco dei Tassi
14.2,White,US,"Thick, rich and ripe in vanilla, the American oak in this wine is pronounced and intense, wrapping itself around notes of candied apple and toffee-caramel.",Barrel Select American Oak Reserve,34,87,California,Napa-Sonoma,Carneros,Roche 2013 Barrel Select American Oak Reserve Chardonnay (Carneros),https://www.winemag.com/buying-guide/roche-2013-barrel-select-american-oak-reserve-chardonnay-carneros/,Chardonnay,2013,Roche
12.5,White,Portugal,Arinto is the real local grape of the small city of Bucelas where this quinta is located. This fresh wine shows its light mineral and citrus character very well. It also brings out riper fruit flavors that fill it out and give it a rich character. The wine is ready to drink now.,Prova Régia,11,87,Lisboa,,,Quinta da Romeira 2014 Prova Régia Arinto (Lisboa),https://www.winemag.com/buying-guide/quinta-da-romeira-2014-prova-regia-white-lisboa/,Arinto,2014,Quinta da Romeira
13,White,Italy,"Pear, white flower and crushed rock open on the nose. On the vibrant palate, a mineral note wraps around a core of crisp apple while bracing acidity provides the backbone.",Plotzner,20,87,,Alto Adige,,St. Pauls 2014 Plotzner Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/st-pauls-2014-plotzner-pinot-bianco-alto-adige/,Pinot Bianco,2014,St. Pauls
13.2,Red,US,"A blend of Merlot, Cabernet Franc and Cabernet Sauvignon, this brings notes of spiced cherries—including the stems—to the nose and palate. Round and juicy in feel, with soft tannins, a line of racy red currant and graphite keeps the tension.",Vintners Select Reserve,40,87,Michigan,Leelanau Peninsula,,Verterra 2012 Vintners Select Reserve Red (Leelanau Peninsula),https://www.winemag.com/buying-guide/verterra-2012-vintners-select-reserve-red-leelanau-peninsula/,Bordeaux-style Red Blend,2012,Verterra
12,Sparkling,France,"It's the delicious, clean, crisp fruit that's so good about this wine. It is bright with acidity and crisp apple flavors along with a lemon tang texture giving a fine bite. Stylish and fresh, it is a fine apéritif wine in style.",Brut,21,87,Loire Valley,Crémant de Loire,,Sauvion NV Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/sauvion-nv-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Sauvion
13,White,Portugal,"This is a tight, tangy wine that has been rounded out by some wood aging (35%). Crisp apples and grapefruit flavors are lifted by tight acidity and a zesty aftertaste. Drink now.",Selection Branco,12,87,Tejo,,,Encosta do Sobral 2014 Selection Branco White (Tejo),https://www.winemag.com/buying-guide/encosta-do-sobral-2014-selection-branco-white-tejo/,Portuguese White,2014,Encosta do Sobral
13,White,Italy,"Subtle scents of white blossom, citrus and dried herb are delivered to the nose. The straightforward, refreshing palate offers pear and green apple alongside bracing acidity. A mineral note signals the finish.",,18,87,,Alto Adige,,Elena Walch 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Elena Walch
12,White,France,"The wine is typically light and fruity, although a year from the harvest it has lost its total freshness and filled out. It is fruity with apples and zingy citrus that are softening and becoming more rich. Drink now.",Le Perd son Pain Sur Lie,13,87,Loire Valley,Muscadet Sèvre et Maine,,Domaine Martin 2014 Le Perd son Pain Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-martin-2014-le-perd-son-pain-sur-lie-muscadet-sevre-et-maine/,Melon,2014,Domaine Martin
12.5,Sparkling,Portugal,"This pink-colored wine is attractively fruity with crisp acidity and fresh red currant fruits. It's light, bright and soft with a lightly creamy texture.",Encontro Brut Rosé,,87,Vinho Espumante de Qualidade,,,Dão Sul NV Encontro Brut Rosé Touriga Nacional (Vinho Espumante de Qualidade),https://www.winemag.com/buying-guide/dao-sul-nv-encontro-brut-rose-red-vinho-espumante-de-qualidade/,Touriga Nacional,,Dão Sul
13,Red,Spain,"Tutti-frutti aromas are snappy. This young Rioja feels juicy and bright, with plum, raspberry and red-currant flavors that hold steady on the finish without making a fuss.",II Tinto,11,87,Northern Spain,Rioja,,Covila 2014 II Tinto  (Rioja),https://www.winemag.com/buying-guide/covila-2014-ii-tinto-rioja/,Tempranillo,2014,Covila
13.5,White,Italy,"Aromas of orchard fruit, citrus and nuts come together on this. The vibrant palate offers lemon zest, Kaiser pear and a hint of stony mineral accompanied by bracing acidity.",,15,87,,Collio,,Conti Formentini 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/conti-formentini-2014-pinot-grigio-collio/,Pinot Grigio,2014,Conti Formentini
13,White,Italy,"Aromas of citrus, yellow stone fruit and a whiff of geranium lead open on the nose. The tangy palate offers apricot, yellow peach and candied nectarine zest along crisp acidity. A note of bitter almond signals the close.",Locum Nostrum,15,87,,Friuli Colli Orientali,,Comelli 2013 Locum Nostrum Malvasia (Friuli Colli Orientali),https://www.winemag.com/buying-guide/comelli-2013-locum-nostrum-malvasia-friuli-colli-orientali/,Malvasia,2013,Comelli
12.5,White,Italy,"This offers charming floral aromas while the reserved palate provides subtle sensations of yellow fruit, bitter almond, herb and a hint of nutmeg. Crisp acidity lifts the finish.",,30,87,,Collio,,Draga 2014 Friulano (Collio),https://www.winemag.com/buying-guide/draga-2014-friulano-collio/,Friulano,2014,Draga
14.2,Red,US,"A limited production blend, this opens with tart, brambly fruit flavors accented with mild herbs. The finish continues down a brambly, peppery path. Best to give this until 2017 or so in bottle.",Griffin's Cuvée,45,87,Oregon,Willamette Valley,Willamette Valley,Dobbes Family Estate 2012 Griffin's Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/dobbes-family-estate-2012-griffins-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,Dobbes Family Estate
13,White,Italy,"Scents of white spring flower, pear and a hint of nut come together on this lively wine. The racy palate shows pear, apple and white almond alongside firm acidity that leaves a tangy finish.",,19,87,,Friuli Colli Orientali,,Gigante 2014 Pinot Grigio (Friuli Colli Orientali),https://www.winemag.com/buying-guide/gigante-2014-pinot-grigio-friuli-colli-orientali/,Pinot Grigio,2014,Gigante
10.5,White,Germany,"There's a fresh, herbaceous feel to this off-dry Riesling, revealing itself in layers of blossomy green florals, lime zest and leaves from nose to finish. This is a sprightly, citrusy wine to be enjoyed young.",Schiefer Off Dry,18,87,Mosel,,,Friedrich-Wilhelm-Gymnasium 2014 Schiefer Off Dry Riesling (Mosel),https://www.winemag.com/buying-guide/friedrich-wilhelm-gymnasium-2014-schiefer-off-dry-riesling-mosel/,Riesling,2014,Friedrich-Wilhelm-Gymnasium
13.5,Red,Argentina,"Dry, spicy plum and berry aromas are common and familiar. This feels drawing and fairly full bodied, while herbal, saucy berry flavors show a minor note of green. Like the lead flavors, this finishes a bit green and spicy.",Santa Celina,14,87,Mendoza Province,Mendoza,,François Lurton 2013 Santa Celina Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/francois-lurton-2013-santa-celina-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,François Lurton
13,White,Italy,"Delicate but enticing aromas of white peach and wisteria float from the glass. The lively, linear palate shows Granny Smith apple, Kaiser pear, citrus zest and a ginger note alongside crisp—almost crackling—acidity.",Tenuta Sant'Elena,23,87,,Collio,,Fantinel 2014 Tenuta Sant'Elena Pinot Grigio (Collio),https://www.winemag.com/buying-guide/fantinel-2014-tenuta-santelena-pinot-grigio-collio/,Pinot Grigio,2014,Fantinel
13,White,Italy,"Lightly scented with citrus blossom and orchard fruit, this racy white offers up delicate flavors of yellow apple and lemon zest. It's linear, with vibrant acidity that leaves a crisp finish.",Pulvernai,20,87,,Alto Adige,,Castel Sallegg 2014 Pulvernai Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/castel-sallegg-2014-pulvernai-pinot-grigio-alto-adige/,Pinot Grigio,2014,Castel Sallegg
13,Red,Portugal,"With Cabernet Sauvignon in the blend, this is a strongly structured wine. It is dark and tannic, acidity laced with dark plum flavors. This firm wine is still young and should be aged for at least a year, so drink from 2017.",Portuga,10,87,Lisboa,,,Casa Santos Lima 2014 Portuga Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-portuga-red-lisboa/,Portuguese Red,2014,Casa Santos Lima
13.5,Red,Portugal,"The Jaen grape, local to the Dão, has produced a perfumed juicy wine that is ripe and intensely full of acidity at the same time. It has only light tannins and red berry flavors that are right up front. The wine is ready to drink.",Enxertia,35,87,Dão,,,Casa da Passarella 2012 Enxertia Jaen (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2012-enxertia-red-dao/,Jaen,2012,Casa da Passarella
13,Red,Israel,"This blend of Cabernet Sauvignon, Merlot and Shiraz has aromas of cherry and green pepper. Minty tones and a touch of green pepper hold sway over flavors of cherry and cranberry, continuing into the cool, peppery finish.",Petitora,30,87,Judean Hills,,,Titora 2010 Petitora Red (Judean Hills),https://www.winemag.com/buying-guide/titora-2010-petitora-red-judean-hills/,Red Blend,2010,Titora
,White,Italy,"This offers delicate aromas of tomato vine, trimmed grass and white stone fruit that follow through to the bright, linear palate along with grapefruit, unripened white peach, chopped sage and crushed stone. It's fresh, with a clean finish.",,18,87,,Collio,,Tenuta La Ponca 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/tenuta-la-ponca-2014-sauvignon-collio/,Sauvignon,2014,Tenuta La Ponca
14.3,Red,Argentina,"Charred and rugged on the nose, with gamy cherry and plum aromas, this feels narrow and clampy. Short, herbal, gamy berry flavors end with a lot of wood and related spice. This is a particular and individual wine with both good and challenging components.",,16,87,Mendoza Province,Uco Valley,,Mogollon 2012 Malbec (Uco Valley),https://www.winemag.com/buying-guide/mogollon-2012-malbec-uco-valley/,Malbec,2012,Mogollon
12.5,White,Italy,"Heady aromas of yellow stone fruit, grapefruit and a touch of light baking spice lead the way. The full-bodied palate shows apricot, yellow peach, mineral and a hint of nutmeg alongside lively acidity that leaves a tangy finish.",,10,87,,Trentino,,Mezzacorona 2015 Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/mezzacorona-2015-pinot-grigio-trentino/,Pinot Grigio,2015,Mezzacorona
13,White,Italy,"This opens with delicate aromas of white peach, vanilla and toasted oak that carry over to the palate along with candied lemon drop and apple. Zesty acidity gives it a tangy finish.",Riserva,19,87,,Trentino,,Mezzacorona 2014 Riserva Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/mezzacorona-2014-riserva-pinot-grigio-trentino/,Pinot Grigio,2014,Mezzacorona
14,White,Italy,"Pronounced aromas of citrus and yellow stone fruit take center stage. The palate offers nectarine zest, unripe apricot and a hint of chopped herb alongside crisp acidity.",Graf von Meran,20,87,,Alto Adige,,Meran 2014 Graf von Meran Kerner (Alto Adige),https://www.winemag.com/buying-guide/meran-2014-graf-von-meran-kerner-alto-adige/,Kerner,2014,Meran
13,Red,US,"Muddled raspberries and shades of darker berries carry over a smoky background on the nose. The light-bodied palate shows a round, silky texture, with red cherry and savory, herbal tones. A persistent stream of acidity carries everything along to a lingering, fruit-tinged finish.",Arcturos,25,87,Michigan,Michigan,,Black Star Farms 2012 Arcturos Pinot Noir (Michigan),https://www.winemag.com/buying-guide/black-star-farms-2012-arcturos-pinot-noir-michigan/,Pinot Noir,2012,Black Star Farms
12.5,White,Italy,"Aromas of pineapple, peach and a touch of vanilla lead the way. The nervy palate offers grapefruit, nectarine and a mineral note further brightened by racy acidity.",,13,87,,Collio,,Ca'Ronesca 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/caronesca-2014-sauvignon-collio/,Sauvignon,2014,Ca'Ronesca
12.5,White,Italy,"Delicate aromas of white flower and orchard fruit rise from the glass while the fresh, light-bodied palate offers yellow apple, beeswax and lime zest. It's vibrant, with racy acidity and verve.",,13,87,,Collio,,Ca'Ronesca 2014 Pinot Bianco (Collio),https://www.winemag.com/buying-guide/caronesca-2014-pinot-bianco-collio/,Pinot Bianco,2014,Ca'Ronesca
13,White,Italy,"White flower, orchard fruit and citrus aromas emerge on this lively white. The bright, crisp palate delivers crunchy rennet apple and lime zest alongside racy acidity that leaves a clean finish.",,19,87,,Alto Adige,,Cantina Cortaccia 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-cortaccia-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Cortaccia
10.5,White,Germany,"While the nose is subdued, the palate of this off-dry Riesling is unexpectedly fruity, brimming with juicy peach and nectarine flavors. It's simple and straightforward but a refreshing, satisfying sip. Drink now through 2017.",,11,87,Nahe,,,Von Der Leyen 2014 Riesling (Nahe),https://www.winemag.com/buying-guide/von-der-leyen-2014-riesling-nahe/,Riesling,2014,Von Der Leyen
13,White,Portugal,"Grown on granite soil that is shot through with quartz, this is the epitome of a mineral, structured wine. On top of that texture, the wine has ripe lemon and green plum fruits that are full of juicy flavor. The wine is so fresh it could do with a few months aging. Drink from late 2016.",Beyra Reserva Quartz,17,87,Beira Interior,,,Rui Roboredo Madeira 2014 Beyra Reserva Quartz White (Beira Interior),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-beyra-reserva-quartz-white-beira-interior/,Portuguese White,2014,Rui Roboredo Madeira
12,White,Germany,"Ripe, succulent yellow peaches and tangerines seem grazed by razor-edged shards of lime and grapefruit in this dry, squarely structured Riesling. Light-footed and lively, it's straightforward refreshment to be enjoyed now through 2018.",Trocken,18,87,Rheinhessen,,,Weinreich 2013 Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weinreich-2013-trocken-riesling-rheinhessen/,Riesling,2013,Weinreich
13.5,Red,Portugal,"Old vines on schist soil have produced a wine that is so concentrated. It is spoilt by some bitter extract that comes from wood aging as much as from the fruit. If that softens, the wine will become rich and generous. Wait until 2017.",Aguia Moura em Vinhas Velhas Reserva,18,87,Douro,,,Wines & Winemakers 2013 Aguia Moura em Vinhas Velhas Reserva Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2013-aguia-moura-em-vinhas-velhas-reserva-red-douro/,Portuguese Red,2013,Wines & Winemakers
14,Red,US,"Gooseneck is based in Rhode Island but sources wines from around the world. This Pinot was produced at River's Edge, in the Elkton Oregon AVA. It sends out aromas of caramel and graham cracker, and enters the palate with a soft, silky mouthfeel and plum fruit. Though the vintage is recent, it drinks like a more mature wine, with granular tannins and flavors of coffee grounds running through the finish.",,20,87,Oregon,Oregon Other,Oregon,Gooseneck 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/gooseneck-2014-pinot-noir-oregon/,Pinot Noir,2014,Gooseneck
14.6,Red,US,"Tangy blackberry and briary boysenberry drive this bus. Accented with an herbal note, the wine finishes with streaks of licorice, espresso and chalk.",,40,87,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-syrah-rogue-valley/,Syrah,2012,Griffin Creek
14.2,Red,US,"Thick and tannic, this wine, among all the single-varietal offerings from Griffin Creek, shows a bit more ripeness to the black, muscular fruits. It's dense in the mouth, with cassis, cocoa and coffee, bolstered with sharp, piercing acidity.",,40,87,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-cabernet-franc-rogue-valley/,Cabernet Franc,2012,Griffin Creek
13,White,Italy,"Varietal aromas of tomato vine, elderflower, gooseberry and citrus lead the nose and follow through to the palate along with grapefruit, sage and mineral. Racy acidity leaves a crisp finish.",Classic,18,87,,Alto Adige,,Erste Neue 2014 Classic Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/erste-neue-2014-classic-sauvignon-alto-adige/,Sauvignon,2014,Erste Neue
13.5,Red,Spain,"Spice, berry and plum aromas are solid but standard. On the palate, this feels stretched and a bit hollow, but friendly. Modest berry, plum and cherry flavors battle to stay vital, while the finish is mild and tastes mostly of oak.",Finca Resalso,15,87,Northern Spain,Ribera del Duero,,Emilio Moro 2014 Finca Resalso  (Ribera del Duero),https://www.winemag.com/buying-guide/emilio-moro-2014-finca-resalso-ribera-del-duero/,Tempranillo,2014,Emilio Moro
14,Red,Spain,"Rarely does a Moro wine smell grassy and green, but given the cold, wet conditions of 2013, this shows aromas of lettuce along with oak and plum. An austere palate sporting cherry and berry flavors finishes with smoky oak and mild saltiness.",1938,25,87,Northern Spain,Ribera del Duero,,Emilio Moro 2013 1938  (Ribera del Duero),https://www.winemag.com/buying-guide/emilio-moro-2013-1938-ribera-del-duero/,Tempranillo,2013,Emilio Moro
13,White,Italy,"Fermented and aged partly in oak, this opens with aromas that suggest toast and mature yellow fruit that carry through to the palate along with pineapple and a hint of lemon drop. It's rather lean, with brisk acidity.",,21,87,,Trentino,,Maso Poli 2014 Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/maso-poli-2014-pinot-grigio-trentino/,Pinot Grigio,2014,Maso Poli
14,Red,Argentina,"Boisterous black plum and blackberry aromas properly announce an extra grabby palate with rock-hard tannins. This tastes like roasted plum, cassis and blackened spices. Tannic and dry as a bone on the finish, with a savory note.",Festivo,15,87,Mendoza Province,Mendoza,,Monteviejo 2014 Festivo Malbec (Mendoza),https://www.winemag.com/buying-guide/monteviejo-2014-festivo-malbec-mendoza/,Malbec,2014,Monteviejo
14.8,Red,US,"A streamlined nose of currants, blackberry and anise shows in this blend of 57% Cabernet Sauvignon, 28% Merlot and 15% Cabernet Franc. The medium- to full-bodied palate brings ample roundness and fruit concentration, yet carries a balance of tension with streaks of graphite. Barrel notes of toast and cocoa linger on the finish.",Unrestricted Cuvee No. 7 Barrel Reserve,38,87,Michigan,Lake Michigan Shore,,Mackinaw Trail 2013 Unrestricted Cuvee No. 7 Barrel Reserve Red (Lake Michigan Shore),https://www.winemag.com/buying-guide/mackinaw-trail-2013-unrestricted-cuvee-no-7-barrel-reserve-red-lake-michigan-shore/,Bordeaux-style Red Blend,2013,Mackinaw Trail
14.5,Red,US,"A bit reluctant on the nose, this eventually shows cranberry, buttered toast and tart cherry. The palate is tart and tangy with dark dried cranberries, red cherries, sour-plum skins and orange-peel flavors.",Goodchild High 9 Vineyard,35,87,California,Central Coast,Santa Maria Valley,Lucas & Lewellen 2014 Goodchild High 9 Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/lucas-lewellen-2014-goodchild-high-9-vineyard-pinot-noir-santa-maria-valley/,Pinot Noir,2014,Lucas & Lewellen
13.6,Red,US,"This eponymous label of winemaker Nathaniel Rose is one of his many endeavors in the Michigan wine scene. While the name “Left Bank” evokes Bordeaux, this is clearly a New World-style red, boasting bouncy fruit aromas of dark cherry and spiced raspberry, with cola and cough-syrup notes in the background. The medium-bodied palate is supported by grainy tannins, yet there's a good balance of juicy, red fruit and streaks of granite.",Left Bank Abigail's Vineyard Domaine Barrien,250,87,Michigan,Lake Michigan Shore,,Nathaniel Rose 2012 Left Bank Abigail's Vineyard Domaine Barrien Cabernet Sauvignon (Lake Michigan Shore),https://www.winemag.com/buying-guide/nathaniel-rose-2012-left-bank-abigails-vineyard-domaine-barrien-cabernet-sauvignon-lake-michigan-shore/,Cabernet Sauvignon,2012,Nathaniel Rose
13,White,Italy,"Aromas of white flower, crushed herb, fennel and cut grass emerge on this vibrant white. The bright palate shows citrus zest, mint and mineral alongside crisp acidity.",Leopold,24,87,,Collio,,Fiegl 2013 Leopold White (Collio),https://www.winemag.com/buying-guide/fiegl-2013-leopold-white-collio/,White Blend,2013,Fiegl
14.2,Red,US,"Hot asphalt, condensed rose petals and black cherry show on the nose of this bottling from regional pioneer Ron Siletto's vineyard. A sip enlivens the mouth with expressive, tangy cranberry and iron notes, presented with a soft and easy acidity.",Lot One,40,87,California,Central Coast,San Benito County,Bella Luna 2010 Lot One Barbera (San Benito County),https://www.winemag.com/buying-guide/bella-luna-2010-lot-one-barbera-san-benito-county/,Barbera,2010,Bella Luna
13.9,Red,Argentina,"A strong oak character drives the nose, which also shows aromas of mint, tobacco and prune. This is extracted to the point of being chunky, while flavors of spiced plum and berry fruits have an herbal undertone. Staunch tannins and soupy, minty flavors are prominent on the finish.",Familia Giraud Billoud,21,87,Mendoza Province,Mendoza,,Domaine Le Billoud 2011 Familia Giraud Billoud Malbec (Mendoza),https://www.winemag.com/buying-guide/domaine-le-billoud-2011-familia-giraud-billoud-malbec-mendoza/,Malbec,2011,Domaine Le Billoud
12,White,Italy,"Fresh and delicately scented, this offers aromas of white spring flower, orchard fruit and citrus. The vibrant palate shows crisp apple, white peach and lemon zest balanced by firm acidity.",,16,87,,Friuli Colli Orientali,,Dorigo 2014 Ribolla Gialla (Friuli Colli Orientali),https://www.winemag.com/buying-guide/dorigo-2014-ribolla-gialla-friuli-colli-orientali/,Ribolla Gialla,2014,Dorigo
13.5,Red,Spain,"Dusty berry and plum aromas register as fresh but simple. This is similar on the palate: fresh and fruity, but not too serious. Flavors of plum and cherry are raw and drawing, while the finish sports supportive juicy acidity.",Linde,15,87,Northern Spain,Ribera del Duero,,Atalayas de Golbán 2013 Linde  (Ribera del Duero),https://www.winemag.com/buying-guide/atalayas-de-golban-2013-linde-ribera-del-duero/,Tempranillo,2013,Atalayas de Golbán
13,Sparkling,Portugal,"The wine has plenty of crisp fruit along with touches of smokiness and a riper, yellow fruit character. It's a rich wine, young and fresh and with the potential to age. Drink now, although it will be better from 2017.",Castas de Monção Reserva Bruto Natural,,87,Vinho Verde,,,Adega de Monção 2011 Castas de Monção Reserva Bruto Natural Sparkling (Vinho Verde),https://www.winemag.com/buying-guide/adega-de-moncao-2011-castas-de-moncao-reserva-bruto-natural-sparkling-vinho-verde/,Portuguese Sparkling,2011,Adega de Monção
12.5,White,Italy,"Scents of white flower and orchard fruit lift from the glass. The bright, straightforward palate offers yellow apple and citrus alongside crisp acidity.",,19,87,,Collio,,Bortoluzzi 2014 Chardonnay (Collio),https://www.winemag.com/buying-guide/bortoluzzi-2014-chardonnay-collio/,Chardonnay,2014,Bortoluzzi
13.6,White,US,"Nicely fruited with a mix of grapefruit, apricot and melon flavors, this is open and easy to enjoy with a range of dishes. A slight hint of vanilla butter cookie adds interest to the finish.",Gilt,18,87,Oregon,Willamette Valley,Willamette Valley,Ancient Cellars 2013 Gilt Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/ancient-cellars-2013-gilt-pinot-gris-willamette-valley/,Pinot Gris,2013,Ancient Cellars
14.6,Red,US,"This full-bodied and effusive wine has a sweet, oaky aroma and similarly rich flavors of black cherry and blackberry jam. It feels smooth and luxurious.",,38,87,California,Mendocino County,Anderson Valley,FEL 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fel-2013-pinot-noir-anderson-valley/,Pinot Noir,2013,FEL
13,White,US,"There's a nice weight and intensity to this wine, especially for a grape that is often deemed innocuous and light. Apple and pear skin tones offer tension to the fuzzy-textured palate, with a vein of citrus keeping everything in focus.",,17,87,Michigan,Old Mission Peninsula,,2 Lads 2013 Pinot Grigio (Old Mission Peninsula),https://www.winemag.com/buying-guide/2-lads-2013-pinot-grigio-old-mission-peninsula/,Pinot Grigio,2013,2 Lads
12.5,White,US,"Peach blossom, pollen and a spray of citrus carry the nose. Slightly off dry in style, there's a bit of weight to the palate of crunchy red apples and underripe peach, with citrus cream and a shot of lime on the finish.",,,87,Michigan,Leelanau Peninsula,,Blustone 2013 Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/blustone-2013-riesling-leelanau-peninsula/,Riesling,2013,Blustone
12.5,White,US,"Lemon, mineral dust and quince aromas lead the invigorating nose. The light-bodied palate is snappy with acidity, yet balanced, and shows juicy lemon-lime upfront. While short, the finish is quinine in nature, making this zesty sipper a perfect partner for briny shellfish.",,18,87,Michigan,Leelanau Peninsula,,Blustone 2013 Chardonnay (Leelanau Peninsula),https://www.winemag.com/buying-guide/blustone-2013-chardonnay-leelanau-peninsula/,Chardonnay,2013,Blustone
12.5,White,Italy,"Citrus blossom and peach aromas open while the zesty palate offers rennet apple, lemon drop and almond. Crisp acidity and a mineral note lead to a tangy finish.",Ceròu,18,87,,Collio,,Ascevi Luwa 2014 Ceròu Pinot Grigio (Collio),https://www.winemag.com/buying-guide/ascevi-luwa-2014-cerou-pinot-grigio-collio/,Pinot Grigio,2014,Ascevi Luwa
14,White,Italy,"Yellow peach, apricot and tangerine aromas lead to the tangy palate along with notes of ginger and white pepper. Crisp acidity gives it a clean, crisp finish.",,18,87,,Alto Adige,,Cantina Valle Isarco 2014 Kerner (Alto Adige),https://www.winemag.com/buying-guide/cantina-valle-isarco-2014-kerner-alto-adige/,Kerner,2014,Cantina Valle Isarco
13.5,White,Italy,"Partially fermented in barriques (20%), this opens with aromas of oak, toasted nut and a whiff of vanilla. The palate offers yellow apple, bitter almond, peach and a hint of tangerine accompanied by lively acidity.",Penoner,30,87,,Alto Adige,,Cantina Cortaccia 2014 Penoner Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-cortaccia-2014-penoner-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Cortaccia
13,White,Italy,"White spring flower and yellow stone fruit aromas lead the nose. The lively, straightforward palate shows peach and a hint of bitter almond accompanied by brisk acidity.",,19,87,,Venezia Giulia,,Bortoluzzi 2014 Pinot Grigio (Venezia Giulia),https://www.winemag.com/buying-guide/bortoluzzi-2014-pinot-grigio-venezia-giulia/,Pinot Grigio,2014,Bortoluzzi
13.5,Red,US,"Cherry stems and red plum aromas show meekly on the nose. This cool-climate Merlot is plush in feel, with soft yet grippy tannins offering support to a palate of fleshy plum and tart currant. A streamlined mineral vein keeps the focus.",Estate Grown,50,87,Michigan,Old Mission Peninsula,,Brys 2012 Estate Grown Merlot (Old Mission Peninsula),https://www.winemag.com/buying-guide/brys-2012-estate-grown-merlot-old-mission-peninsula/,Merlot,2012,Brys
11.5,White,US,"There's a nice intensity of pineapple, guava and hoppy, floral aromas on the nose of this estate-grown Riesling. Racy and linear on the light-bodied palate, tart tropical fruits meet a chalky midpalate and carry to a brisk citrus finish.",Estate Grown Crain Hill Vineyards Trocken,25,87,Michigan,Leelanau Peninsula,,Brengman Brothers 2013 Estate Grown Crain Hill Vineyards Trocken Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/brengman-brothers-2013-estate-grown-crain-hill-vineyards-trocken-riesling-leelanau-peninsula/,Riesling,2013,Brengman Brothers
12.5,White,Italy,"The nose on this one isn't very expressive but eventually gives up whiffs of paraffin and chopped herb. The palate is more open, offering yellow apple skin, mineral and a subtle almond note. It's reserved but refined.",,20,87,,Collio,,Ca'Ronesca 2014 Friulano (Collio),https://www.winemag.com/buying-guide/caronesca-2014-friulano-collio/,Friulano,2014,Ca'Ronesca
13,White,Argentina,"Subdued on the nose, almost to the point of being neutral, this smells like mild citrus and applesauce. A chunky but clean palate tastes of apricot, orange and sea brine, while this finishes with a mildly oily texture and steady tropical flavors.",,12,87,Other,Salta,,Filus 2015 Torrontés (Salta),https://www.winemag.com/buying-guide/filus-2015-torrontes-salta/,Torrontés,2015,Filus
15,White,US,"A darker shade of yellow, this wine shows poached apple, orange peel and slight roasted-nut aromas on the clean nose. The palate is medium bodied, touching on flavors of almond oil, preserved lemons, chamomile tea and coconut.",Reserve,22,87,California,Central Coast,Santa Ynez Valley,EOS 2013 Reserve Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/eos-2013-reserve-chardonnay-santa-ynez-valley/,Chardonnay,2013,EOS
14.5,Red,Portugal,"Touriga Nacional, Syrah and Aragonez (aka Tempranillo) give this wine a fine balance between structure and fruitiness. While the alcohol suggests power, in fact it's the freshness and attractive red berry fruits that dominate. The wine is soft and ready to drink.",Arco do Esporão,15,87,Alentejo,,,Herdade do Esporão 2014 Arco do Esporão Red (Alentejo),https://www.winemag.com/buying-guide/herdade-do-esporao-2014-arco-do-esporao-red-alentejo/,Portuguese Red,2014,Herdade do Esporão
11.5,Red,US,"Light ruby in color, 50% of this bottling sees 10 months in new French oak. Juicy cranberry and floral strawberry meet peppery spice on the round palate. A light dusting of tannins give structure, with the vibrant acidity keeping things short and snappy.",,30,87,Michigan,Old Mission Peninsula,,Hawthorne 2013 Lemberger (Old Mission Peninsula),https://www.winemag.com/buying-guide/hawthorne-2013-lemberger-old-mission-peninsula/,Lemberger,2013,Hawthorne
12,White,Germany,"Whiffs of green herbs and nuts lend savoriness to fresh apple and pear in this easy-drinking Riesling. Dry in style, it's marked by zesty lemon-lime acidity that leads a brisk, refreshing finish. Drink now through 2018.",Dry,18,87,Rheingau,,,Hans Lang 2013 Dry Riesling (Rheingau),https://www.winemag.com/buying-guide/hans-lang-2013-dry-riesling-rheingau/,Riesling,2013,Hans Lang
13.5,Red,Portugal,"With ripe fruit and a light layer of tannins, this is a fruity wine, packed with red fruits and black cherry flavors. It has a dusty background that will allow it to age for a few more months. Drink from the end of 2016.",Convento do Tomar Reserva,20,87,Tejo,,,Quinta do Cavalinho 2012 Convento do Tomar Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-cavalinho-2012-convento-do-tomar-reserva-red-tejo/,Portuguese Red,2012,Quinta do Cavalinho
12.5,Sparkling,Portugal,"This is an attractively fruity, soft wine. Balanced between acidity and a lightly crisp texture, it has a touch of yeast although it's the fresh citrus fruit that dominates.",Monge Bruto,,87,Tejo,,,Quinta do Casal Branco 2012 Monge Bruto Sparkling (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2012-monge-bruto-sparkling-tejo/,Portuguese Sparkling,2012,Quinta do Casal Branco
12.5,White,Portugal,"This is an attractively perfumed wine, full of citrus and white fruit flavors. Lemons and fresh grapefruit play with sliced apples and crisp Rocha pears to create a bright, lively wine that is ready to drink.",Branco,14,87,Lisboa,,,Quinta de Sant'Ana 2014 Branco Fernão Pires (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2014-branco-white-lisboa/,Fernão Pires,2014,Quinta de Sant'Ana
14,Red,Portugal,"This is a young-colored wine that has been wood aged to smooth out the natural fruitiness of the Merlot. That gives the wine a smoky character with juicy acidity balanced by wood and toast flavors. The black plum flavors are rich, full in the mouth with a dry underlay of tannins. Drink from 2017.",Reserva Tinto,12,87,Tejo,,,Quinta da Lapa 2013 Reserva Tinto Merlot (Tejo),https://www.winemag.com/buying-guide/quinta-da-lapa-2013-reserva-tinto-merlot-tejo/,Merlot,2013,Quinta da Lapa
13.5,White,Italy,"This has a slightly copper hue and is delicately scented with aromas of hawthorn and orchard fruit. Its racy palate shows subtle notes of tangerine zest, lime and a hint of apple while a mineral note marks the finish.",Poderi di Carlo Gmajne,20,87,,Collio,,Primosic 2014 Poderi di Carlo Gmajne Pinot Grigio (Collio),https://www.winemag.com/buying-guide/primosic-2014-poderi-di-carlo-gmajne-pinot-grigio-collio/,Pinot Grigio,2014,Primosic
13,White,France,"Earthiness mingles with peach-jam richness and frames a medium-sweet, soft and rich palate that shows honeyed, rounded edges of richness.",Kaefferkopf Grand Cru,33,87,Alsace,Alsace,,Maurice Schoech & Fils 2012 Kaefferkopf Grand Cru Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/maurice-schoech-fils-2012-kaefferkopf-grand-cru-gewurztraminer-alsace/,Gewürztraminer,2012,Maurice Schoech & Fils
13,White,Portugal,"This is a fresh although ripe wine. It has an attractive floral aroma that shows also on the palate with the ripe yellow and white stone fruits. The acidity is well balanced to give a fresh, fruity aftertaste. Drink now.",Montaria Branco Reserva,10,87,Alentejano,,,Parras Vinhos 2014 Montaria Branco Reserva White (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2014-montaria-branco-reserva-white-alentejano/,Portuguese White,2014,Parras Vinhos
12.5,White,Italy,"This offers subdued aromas of elderflower, sage and a slight whiff of tomato vine while the crisp palate shows notes of mint and tropical fruit. Vibrant acidity gives it a clean, racy finish.",,24,87,,Friuli Colli Orientali,,Poggiobello 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/poggiobello-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,Poggiobello
13.7,Red,US,"Tart plum, tanned leather and tobacco scents push right into the flavor palate, along with coffee grounds, smoke and charred wood. Tempranillo is ascendent in Southern Oregon, and this makes the case for a Rioja-style, with similar dried fruit and woody tannins.",Papa Joe's Private Stash,25,87,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Papa Joe's Private Stash Tempranillo (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-papa-joes-private-stash-tempranillo-applegate-valley/,Tempranillo,2013,Plaisance Ranch
13.5,Red,US,"A split blend of Cabernet Franc and Merlot, this shows a healthy mix of red currant and cranberry on the nose, with an mentholated herbal note adding lift. The palate is plush and round, with mildly grippy tannins and fresh, zippy red-fruit flavors.",Right Bank Abigail's Vineyard Domaine Barrien,79,87,Michigan,Lake Michigan Shore,,Nathaniel Rose 2012 Right Bank Abigail's Vineyard Domaine Barrien Red (Lake Michigan Shore),https://www.winemag.com/buying-guide/nathaniel-rose-2012-right-bank-abigails-vineyard-domaine-barrien-red-lake-michigan-shore/,Bordeaux-style Red Blend,2012,Nathaniel Rose
13,White,Italy,"Aromas of summer orchard fruit and citrus blossom lead the nose on this bright, direct white. The linear palate doles out yellow apple, tangerine zest and a hint of mineral alongside brisk acidity.",,20,87,,Alto Adige,,Nals Margreid 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/nals-margreid-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Nals Margreid
13,Red,Portugal,"A structured, finely balanced wine that has intense acidity, blackberry fruits and soft, well-integrated tannins. It is ripe while remaining fresh, stylish and poised. The wine is ready to drink.",Mural,11,87,Douro,,,Quinta do Portal 2013 Mural Red (Douro),https://www.winemag.com/buying-guide/quinta-do-portal-2013-mural-red-douro/,Portuguese Red,2013,Quinta do Portal
12.5,White,Italy,"Aromas of citrus blossom, tropical fruit and a whiff of vanilla lead the nose while the bright palate delivers raw peach, tangerine zest and a dash of nut alongside racy acidity. A light mineral note marks the close.",,13,87,,Collio,,Cormòns 2014 Chardonnay (Collio),https://www.winemag.com/buying-guide/cormons-2014-chardonnay-collio/,Chardonnay,2014,Cormòns
11,White,Germany,"This zesty, light-footed Riesling is a showcase of puckery lime, lemon and yellow-plum flavors off set by a delicate haze of sweetness. Just a shade off dry in style, it finishes moderately long with touches of herb and bramble on the finish. Drink now through 2018.",Rüdesheim Bischofsberg Kabinett Feinherb,19,87,Rheingau,,,Dr. Nägler 2013 Rüdesheim Bischofsberg Kabinett Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2013-rudesheim-bischofsberg-kabinett-feinherb-riesling-rheingau/,Riesling,2013,Dr. Nägler
12.5,White,Italy,"This vibrant Pinot Grigio offers delicate scents of white flower, orchard fruit and a whiff of citrus. The crisp palate shows crunchy Granny Smith apple, green pear and tangerine while bracing acidity gives it a clean finish.",Villa Canlungo,20,87,,Collio,,Collavini 2014 Villa Canlungo Pinot Grigio (Collio),https://www.winemag.com/buying-guide/collavini-2014-villa-canlungo-pinot-grigio-collio/,Pinot Grigio,2014,Collavini
12.5,White,Italy,"This lively white offers aromas of fragrant white flower, orchard fruit and crushed stone. The vibrant, linear palate delivers Anjou pear, citrus and an almond note alongside firm acidity.",,20,87,,Collio,,Collavini 2014 Friulano (Collio),https://www.winemag.com/buying-guide/collavini-2014-friulano-collio/,Friulano,2014,Collavini
15.5,Red,US,"Cherry, vanilla and liqueur notes show on the nose of this wine, which starts off with very dense aromas but shows zesty cherry skins too. It's juicy and spicy on the palate, with relatively light body and a boisterous acidity, proving quite appropriate for everyday drinking.",Heritage Selection,19,87,California,Central Coast,Paso Robles,Bianchi 2012 Heritage Selection Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/bianchi-2012-heritage-selection-zinfandel-paso-robles/,Zinfandel,2012,Bianchi
13,White,US,"This uncommon Alsatian variety seems to do well in the equally cool-climate of northern Michigan. Steely-lemon focused, with salty cheese rind and sea spray notes, this light-bodied white is given a bit of breadth from eight months aging in neutral French oak.",,19,87,Michigan,Leelanau Peninsula,,Bel Lago 2012 Auxerrois (Leelanau Peninsula),https://www.winemag.com/buying-guide/bel-lago-2012-auxerrois-leelanau-peninsula/,Auxerrois,2012,Bel Lago
13.5,White,Italy,"This lively white opens with aromas suggesting lemon blossom, orchard fruit, stone and citrus. On the invigorating palate, bracing acidity lifts yellow apple, nectarine and flinty mineral. It finishes on a tangy note.",Moriz,20,87,,Alto Adige,,Tramin 2014 Moriz Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/tramin-2014-moriz-pinot-bianco-alto-adige/,Pinot Bianco,2014,Tramin
12,White,Spain,"Melon, peach and tropical fruit aromas share the bouquet on this Malvasia-Xarello blend. A crisp, citrusy palate is lean, while tangerine, lime and melon flavors finish bright, with a moderate level of stony minerality.",Malvarel-lo,18,87,Catalonia,Penedès,,Torelló 2014 Malvarel-lo White (Penedès),https://www.winemag.com/buying-guide/torello-2014-malvarel-lo-white-penedes/,White Blend,2014,Torelló
12.5,White,Italy,"White blossom and apple aromas open on this vibrant white while the racy palate shows Kaiser pear, tangerine and a hint of mineral. Zesty acidity gives it a clean, crisp finish.",,20,87,,Collio,,Ronco dei Tassi 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/ronco-dei-tassi-2014-pinot-grigio-collio/,Pinot Grigio,2014,Ronco dei Tassi
14,Red,Argentina,"This racy Cab smells a touch scalped, with modest, slightly candied cherry and raspberry aromas. On the palate, this is balanced but basic. Flavors of plum, black currant and a dash of salt finish firm and warming.",Reserva,13,87,Mendoza Province,Uco Valley,,Santa Julia 2014 Reserva Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/santa-julia-2014-reserva-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2014,Santa Julia
14,White,Argentina,"Tropical aromas of Moscatel grapes and lychee blend with a gritty, broken-down hint of oyster shell. This is oily and plodding, but with ample acidity. Pithy flavors of lemon, green melon and mango finish long, oily and slightly bitter.",Reserva,17,87,Other,Salta,,Terrazas de Los Andes 2014 Reserva Torrontés (Salta),https://www.winemag.com/buying-guide/terrazas-de-los-andes-2014-reserva-torrontes-salta/,Torrontés,2014,Terrazas de Los Andes
14,Red,Spain,"Dark in color and inky on the nose, this smells oaky and a bit like plastic. On the palate, grabby tannins and heavy overall weight makes for a clumsy mouthfeel. Flavors of oak resin share the stage with blackberry fruit, while a sticky, tannic finish rates as chunky and chewy.",,20,87,Northern Spain,Ribera del Duero,,Señorio del Tallar 2013  Ribera del Duero,https://www.winemag.com/buying-guide/senorio-del-tallar-2013-ribera-del-duero/,Tempranillo,2013,Señorio del Tallar
13,White,Italy,"Hushed aromas of white flower and Bartlett pear come together on this refreshing white. On the palate, lively acidity carries tangerine zest, green apple and peach nectar.",,22,87,,Alto Adige,,Klaus Lentsch 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/klaus-lentsch-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Klaus Lentsch
14.5,Red,US,"This pure Cabernet Franc was barrel-aged for 21 months in 30% new French oak. That barrel toast stands out, along with flavors of tart berries, hints of green fruit and earthy tannins. Aeration is a good idea for this young wine.",,29,87,Oregon,Southern Oregon,Rogue Valley,Ledger David 2013 Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2013-cabernet-franc-rogue-valley/,Cabernet Franc,2013,Ledger David
12.5,White,Italy,"Enticing floral aromas of elderflower, acacia and a whiff of stone fruit lead the nose. The radiant palate offers juicy tangerine, white peach and a touch of nutmeg alongside zesty acidity.",,21,87,,Alto Adige,,Kettmeir 2014 Müller-Thurgau (Alto Adige),https://www.winemag.com/buying-guide/kettmeir-2014-muller-thurgau-alto-adige/,Müller-Thurgau,2014,Kettmeir
14.5,Red,Argentina,"Brushy aromas of wild herbs along with cherry and plum scents feed into a fresh, fairly full palate. This is generously oaked for basic Malbec, and thus spice and resin notes share the stage with plum and blackberry flavors. A dry, spicy, resiny finish is the close.",Reserva,13,87,Mendoza Province,Mendoza,,Kaiken 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/kaiken-2012-reserva-malbec-mendoza/,Malbec,2012,Kaiken
13.5,White,US,"This wine shows wet cement, lime rinds, light honeysuckle and fragrant minerality on the nose. The texture is solidly grippy and intriguing once sipped, with flavors of yellow grapefruit pith and Gala apples in the midpalate, sliding into a lime-rind tang on the finish.",,20,87,California,Central Coast,Monterey,La Crema 2013 Chardonnay (Monterey),https://www.winemag.com/buying-guide/la-crema-2013-chardonnay-monterey/,Chardonnay,2013,La Crema
13.5,White,Italy,"Pear, honeydew melon and floral note lift from the glass. The bright, no-frills palate offers up crisp apple and citrus peel while lively acidity provides a tangy finish.",Alfio Moriconi Selection,16,87,,Alto Adige,,Kupel Wieser 2014 Alfio Moriconi Selection Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/kupel-wieser-2014-alfio-moriconi-selection-pinot-grigio-alto-adige/,Pinot Grigio,2014,Kupel Wieser
14.8,Red,US,"Charred blue- and black-berry aromas mingle with cola and coffee on the nose. The palate follows suit, adding in a toasted black pepper spice that leads to a mild burnt-bacon finish. Medium bodied with prickling acidity, this toasty, gamy Syrah could sit through 2016 to mellow out.",Unrestricted,100,87,Michigan,Michigan,,Mackinaw Trail 2012 Unrestricted Syrah (Michigan),https://www.winemag.com/buying-guide/mackinaw-trail-2012-unrestricted-syrah-michigan/,Syrah,2012,Mackinaw Trail
14.3,Red,US,"This blend of 75% Cabernet Sauvignon, 10% Petite Sirah, 8% Malbec and 7% Petit Verdot shows grape-candy aromas along with uncrushed peppercorns and blackberry jam. The palate offers fresh olallieberries with chocolate, pencil lead and a touch of dried mint.",,35,87,California,Central Coast,Santa Barbara County,Santa Ynez Valley Vineyards 2012 Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/santa-ynez-valley-vineyards-2012-cabernet-sauvignon-santa-barbara-county/,Cabernet Sauvignon,2012,Santa Ynez Valley Vineyards
14,Red,Portugal,"Espirito do Côa is named after the prehistoric wall drawings that decorate the cliffs of the valley. The wine is rich, dense and fruity. Blackberries and fine acidity give a tarry, dense character. The wine is ready to drink.",Espirto do Côa Reserva,15,87,Douro,,,Rui Roboredo Madeira 2014 Espirto do Côa Reserva Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-espirto-do-coa-reserva-red-douro/,Portuguese Red,2014,Rui Roboredo Madeira
13.5,White,Portugal,"The rare Codega do Larinho grapes make up half this rich, perfumed wine. Touched by the wood aging, it is both fruity and has more complex toast and almond flavors. It's ripe but could do with a few more months. Drink from the end of 2016.",Castello d'Alba Reserva Branco,16,87,Douro,,,Rui Roboredo Madeira 2014 Castello d'Alba Reserva Branco White (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-castello-dalba-reserva-branco-white-douro/,Portuguese White,2014,Rui Roboredo Madeira
13,Red,Portugal,"A blend of Tinta Roriz and the local Jaen, this wine has both fresh fruits and dry tannins. The fruits are going to prevail, giving red berry fruit flavors with fresh, cool acidity. The tannins will be there to sustain the fruit. Drink from late 2016.",Beyra Colheita Tinto,12,87,Beira Interior,,,Rui Roboredo Madeira 2014 Beyra Colheita Tinto Red (Beira Interior),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-beyra-colheita-tinto-red-beira-interior/,Portuguese Red,2014,Rui Roboredo Madeira
13,White,Italy,Aromas of green apple and white peach lead the nose and follow through to the zesty palate along with notes of pear and candied lemon peel. Lively acidity gives it a crisp finish.,Festival,17,87,,Alto Adige,,Meran 2014 Festival Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/meran-2014-festival-pinot-grigio-alto-adige/,Pinot Grigio,2014,Meran
13.5,White,Italy,"This opens with delicate aromas of white spring blossom and orchard fruit. The bright, straightforward palate offers Kaiser pear, juicy yellow peach and a lemon zest note alongside vibrant acidity.",Festival,16,87,,Alto Adige,,Meran 2014 Festival Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/meran-2014-festival-pinot-bianco-alto-adige/,Pinot Bianco,2014,Meran
13.5,White,Argentina,"Pungent, yeasty, almost sweaty notes of onion and garlic blend with oak-infused cider and citrus aromas. This is round, fresh and not too heavy on the palate, while its oaky, smoky barrel and baked-apple flavors end with overt woodiness and mounting bitterness.",Reserva,20,87,Mendoza Province,Mendoza,,Terrazas de Los Andes 2014 Reserva Chardonnay (Mendoza),https://www.winemag.com/buying-guide/terrazas-de-los-andes-2014-reserva-chardonnay-mendoza/,Chardonnay,2014,Terrazas de Los Andes
,White,Italy,"Orchard fruit and citrus aromas emerge on this vibrant white while the slender, linear palate shows nectarine zest, apple and a hint of mineral. It's savory if a bit lean, with bracing acidity and lots of verve.",,18,87,,Collio,,Tenuta La Ponca 2014 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/tenuta-la-ponca-2014-ribolla-gialla-collio/,Ribolla Gialla,2014,Tenuta La Ponca
13,White,Portugal,"This is a warm ripe wine that has richness as well as a more mineral texture. Yellow peach and white pear flavors are sustained by the tight, young acidity that gives considerable freshness. The wine needs a few more months before it is totally balanced. Drink from the mid 2016.",Rapariga da Quinta Branco,18,87,Alentejano,,,Luis Duarte 2014 Rapariga da Quinta Branco White (Alentejano),https://www.winemag.com/buying-guide/luis-duarte-2014-rapariga-da-quinta-branco-white-alentejano/,Portuguese White,2014,Luis Duarte
13.5,White,Italy,"Muted scents of orchard fruit and a touch of almond lead the nose. The vibrant palate offers pear, citrus zest and mineral accompanied by bracing acidity.",,15,87,,Collio,,Ronco Blanchis 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/ronco-blanchis-2014-pinot-grigio-collio/,Pinot Grigio,2014,Ronco Blanchis
13.2,Red,US,"A blend of 57% Cabernet Franc, 26% Blaufränkish and 17% Merlot, this estate wine is overtly floral on the nose, with violet and earthy geranium on a bed of red berries. The palate is racy and lithe from pulsing acidity, yet flavors of juicy blueberry and red currant prevail and ultimately the grippy tannins balance it out.",Estate Franc 'n' Franc,25,87,Michigan,Leelanau Peninsula,,Shady Lane 2012 Estate Franc 'n' Franc Red (Leelanau Peninsula),https://www.winemag.com/buying-guide/shady-lane-2012-estate-franc-n-franc-red-leelanau-peninsula/,Red Blend,2012,Shady Lane
14,Red,US,"Pure varietal, this pushes the winery's characteristic oaky, smoky winemaking style to the limits. There's some bright, tart raspberry fruit in the mix, but the scents and flavors of charred wood dominate from first sniff to last swallow.",,25,87,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2013 Cabernet Franc (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2013-cabernet-franc-applegate-valley/,Cabernet Franc,2013,Plaisance Ranch
13,White,Italy,"Green apple and citrus aromas float out of the glass while the bright, straightforward palate offers Bartlett pear and juicy nectarine zest. Tangy acidity leaves a crisp finish.",,17,87,,Friuli Colli Orientali,,Petrucco 2014 Pinot Grigio (Friuli Colli Orientali),https://www.winemag.com/buying-guide/petrucco-2014-pinot-grigio-friuli-colli-orientali/,Pinot Grigio,2014,Petrucco
13,White,Italy,"Aromas of wildflower, orchard fruit and hazelnut open on the nose. The lively, linear palate shows crunchy green pear, bitter almond and a hint of nutmeg alongside racy acidity.",,17,87,,Friuli Colli Orientali,,Petrucco 2014 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/petrucco-2014-friulano-friuli-colli-orientali/,Friulano,2014,Petrucco
13,Red,Spain,"Fresh, dry red-fruit aromas lead the charge on this tasty but simple Rioja that feels crisp, healthy and balanced. Flavors of plum, raspberry and herbs finish mild.",Arnegui,11,87,Northern Spain,Rioja,,Pagos del Rey 2014 Arnegui  (Rioja),https://www.winemag.com/buying-guide/pagos-del-rey-2014-arnegui-rioja/,Tempranillo,2014,Pagos del Rey
13,White,Spain,"Citrusy aromas of lemon and grapefruit show a leesy side note. This blend of 50% Verdejo, 30% Viura and 20% Sauvignon Blanc is pithy and citric on the palate, with flavors of lemon, green apple and orange peel that carry onto a lasting, healthy finish.",Las Brisas,14,87,Northern Spain,Rueda,,Naia 2014 Las Brisas White (Rueda),https://www.winemag.com/buying-guide/naia-2014-las-brisas-white-rueda/,White Blend,2014,Naia
12,Sparkling,France,"Produced in Vouvray, this perfumed, lightly honeyed wine is creamy and soft to drink. There is some fine acidity to give a light touch to the ripe fruitiness. There is a nutty quality that's typical of the Chenin Blanc in the blend. The aftertaste suggests the wine could age a few months in bottle.",Brut,21,87,Loire Valley,Crémant de Loire,,Lacheteau NV Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/lacheteau-nv-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Lacheteau
13.5,White,Italy,"Aromas of toast, nut, oak and yellow stone fruit emerge on this linear white. The palate is rather lean, offering grapefruit, mineral, thyme and a hint of roasted coffee bean alongside crisp acidity.",Cicinis,60,87,,Collio,,Attems 2013 Cicinis Sauvignon (Collio),https://www.winemag.com/buying-guide/attems-2013-cicinis-sauvignon-collio/,Sauvignon,2013,Attems
12.3,Sparkling,US,"This is a fruit-forward, attractive sparkling wine made from Chardonnay and Pinot Noir. Ripe orchard fruits—from red apple to Bosc pear—are carried by mouth-filling foam.",Reserve Sparkling,49,87,Michigan,Old Mission Peninsula,,2 Lads 2012 Reserve Sparkling  (Old Mission Peninsula),https://www.winemag.com/buying-guide/2-lads-2012-reserve-sparkling-old-mission-peninsula/,Champagne Blend,2012,2 Lads
13,Red,US,"Ripe black cherry dipped in cola marks the nose of this bold offering. With 13 months in French oak (50% new and 50% second use), the palate carries some weight, offering dense black cherry supported by grainy tannins. A tensile line of cranberry acidity draws everything to the vanilla-laden close.",Cuvée Beatrice,44,87,Michigan,Old Mission Peninsula,,2 Lads 2013 Cuvée Beatrice Pinot Noir (Old Mission Peninsula),https://www.winemag.com/buying-guide/2-lads-2013-cuvee-beatrice-pinot-noir-old-mission-peninsula/,Pinot Noir,2013,2 Lads
12.5,White,Spain,"Yeasty apple aromas lead to a fair and balanced palate. Mixed citrus flavors come with a tropical leaning, while the finish is clean, mild and fades fast. Drink right away.",,12,86,Northern Spain,Rueda,,Campos de Sueños 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/campos-de-suenos-2014-verdejo-rueda/,Verdejo,2014,Campos de Sueños
14.5,Red,US,"The aromas and flavors of this medium-bodied Cabernet recall a spiced, mulled wine. It smells like cloves, cinnamon and nutmeg, and tastes like dark grapes and orange zest.",,12,86,California,Central Valley,Lodi,Ironstone 2014 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/ironstone-2014-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2014,Ironstone
13.5,White,Italy,"Delicate apple, mineral and a hint of toasted almond aromas carry over to the simple, straightforward palate along with a note of beeswax and citrus. Racy acidity provides balance and freshness.",Prey,20,86,,Alto Adige,,Castel Sallegg 2014 Prey Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/castel-sallegg-2014-prey-pinot-bianco-alto-adige/,Pinot Bianco,2014,Castel Sallegg
9,White,Germany,"Subtle hints of cereal and grain permeate throughout this medium-sweet Riesling, lending a savory tone to honeyed grapefruit and apple flavors. While lacking great refinement, it offers fruit-forward refreshment for casual settings. Drink now.",Sweet,15,86,Mosel,,,Pflücken 2014 Sweet Riesling (Mosel),https://www.winemag.com/buying-guide/pflucken-2014-sweet-riesling-mosel/,Riesling,2014,Pflücken
14.5,Red,US,"From great farmers and a great site, this wine somehow never comes fully to life, offering a muted taste of cherry and strawberry around minty dollops of earth and dried herb.",Sangiacomo Vineyard,69,86,California,Sonoma,Sonoma Coast,Acacia 2013 Sangiacomo Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/acacia-2013-sangiacomo-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Acacia
12.5,White,Italy,"Simple but competently constructed, this opens with aromas of white spring flower and a hint of orchard fruit. The lively palate offers up white peach and a citrus note alongside bright acidity.",,14,85,,Trentino,,Cembra 2014 Müller-Thurgau (Trentino),https://www.winemag.com/buying-guide/cembra-2014-muller-thurgau-trentino/,Müller-Thurgau,2014,Cembra
12.5,White,Italy,"Fun and fresh, this informal white offers whiffs of white flower and pear. The straightforward palate presents notes of apple and peach alongside lively acidity. It's not complex, but it is well made.",,11,85,,Delle Venezie,,Lagaria 2014 Pinot Grigio (Delle Venezie),https://www.winemag.com/buying-guide/lagaria-2014-pinot-grigio-delle-venezie/,Pinot Grigio,2014,Lagaria
14.2,White,US,"Fans of oaky wines will like this one for its showy butter and vanilla aromas, flavors full of caramel, butter and vanilla, and almost-thick texture.",Teal Bartolucci Vineyards Big Valley Ranch Organically Grown Grapes,33,85,California,Lake County,Lake County,Chacewater 2013 Teal Bartolucci Vineyards Big Valley Ranch Organically Grown Grapes Chardonnay (Lake County),https://www.winemag.com/buying-guide/chacewater-2013-teal-bartolucci-vineyards-big-valley-ranch-organically-grown-grapes-chardonnay-lake-county/,Chardonnay,2013,Chacewater
13,White,Italy,"You'll find light scents of apple, pear and a dose of wet rock on this brisk white that carry over to the rather raw palate. Racy acidity gives it a nervy edge.",15,17,85,,Alto Adige,,Castelfeder 2014 15 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/castelfeder-2014-15-pinot-grigio-alto-adige/,Pinot Grigio,2014,Castelfeder
14,Red,South Africa,"Light and easy, this is a direct and straightforward Cab that offers pleasant aromas and flavors of ripe red plum, cherry preserves, raspberry sauce, mocha and baking spice. The soft tannins and fruit-forward palate make this an ideal selection to enjoy now.",Classic Collection,10,85,Western Cape,,,KWV 2014 Classic Collection Cabernet Sauvignon (Western Cape),https://www.winemag.com/buying-guide/kwv-2014-classic-collection-cabernet-sauvignon-western-cape/,Cabernet Sauvignon,2014,KWV
14.1,Red,US,"This is labeled reserve, but has the same early release and light fruit flavors as the less-expensive regular bottling. Cranberry and celery-stalk flavors are the main elements, and the finish turns quite chalky.",Reserve,22,85,Oregon,Willamette Valley,Yamhill-Carlton,Kudos 2014 Reserve Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/kudos-2014-reserve-pinot-noir-yamhill-carlton-district/,Pinot Noir,2014,Kudos
13.5,Red,US,"This has a strong impression of sweetness, to the point of being almost cloying. That candied raspberry flavor is offset with citrusy acids, giving it a sweet/tart candy character. The flavors don't quite sync up.",,22,85,Oregon,Willamette Valley,Willamette Valley,Klee 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/klee-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Klee
14.5,Red,US,"From a particular block of the Los Chamizal Vineyard that is indeed rocky, this brambly, fruity wine shows off layers of blackberry and vanilla, swaddled in cinnamon toast. Somewhat thin on the palate despite the power of its ripeness, it devolves on the sour finish.",Rocky Terrace,38,85,California,Sonoma,Sonoma Valley,Haywood 2011 Rocky Terrace Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/haywood-2011-rocky-terrace-zinfandel-sonoma-valley/,Zinfandel,2011,Haywood
13.9,Red,US,"Aromas are floral and fruity, but also oaky, while flavors add ripe plum and black cherry jazzed up with vanilla accents. This is medium bodied, not very tannic, but packs a good amount of flavor.",,15,85,California,California Other,California,Manifesto! 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/manifesto-2013-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Manifesto!
12.5,White,France,"This is a ripe, fruity wine with a herbal character alongside richer yellow and apple fruits. It is fresh and crisp, ready to drink and with a rounded, full aftertaste. Drink now.",,,85,Loire Valley,Pouilly-Fumé,,Lacheteau 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/lacheteau-2014-pouilly-fume/,Sauvignon Blanc,2014,Lacheteau
12.5,White,Portugal,"A blend of two really local grapes, Síria and Fonte Cal, this is a fresh, mineral and citrus driven wine. It is so light and crisp with acidity that shoots though the wine. From high altitude vineyards, it has a refreshing, cool aftertaste. Drink now.",Beyra Branco Colheita,11,85,Beira Interior,,,Rui Roboredo Madeira 2014 Beyra Branco Colheita White (Beira Interior),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-beyra-branco-colheita-white-beira-interior/,Portuguese White,2014,Rui Roboredo Madeira
11,White,US,Steely lemon aromas bring some focus to overripe apple and candied banana tones on the nose. The palate is light on intensity of mushy peach and candied flavors.,Medium Dry,15,85,Michigan,Old Mission Peninsula,,Bowers Harbor 2014 Medium Dry Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/bowers-harbor-2014-medium-dry-riesling-old-mission-peninsula/,Riesling,2014,Bowers Harbor
12,White,Italy,"The nose is quiet but the bright, simple palate offers lime and a hint of bitter hazelnut. It's rather lean, with brisk acidity.",,17,85,,Trentino,,Bottega Vinaia 2014 Nosiola (Trentino),https://www.winemag.com/buying-guide/bottega-vinaia-2014-nosiola-trentino/,Nosiola,2014,Bottega Vinaia
13.5,White,Spain,"Powdery aromas of generic white fruits suggest bath soap. This feels creamy and pulpy, with modest acidity. Peach, papaya and melon flavors are maintained on a mellow finish.",,9,85,Spain Other,Spain,,Borsao 2014 Viura (Spain),https://www.winemag.com/buying-guide/borsao-2014-viura-spain/,Viura,2014,Borsao
12.5,White,Italy,"This fresh, informal white opens with subdued aromas of yellow flower and white orchard fruit. The lean, simple palate offers unripe pear, apple skin and a mineral note alongside crisp acidity.",Low Carb,14,85,,Vigneti delle Dolomiti,,Ileana 2014 Low Carb Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/ileana-2014-low-carb-pinot-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2014,Ileana
13.7,Red,US,"Tart and tight, this mixes chalky, citrus-inflected acids with light fruit flavors of wild berries. There's a palate-drying minerality, and the sharp acids and ultradry tannins are tough to punch through.",,40,85,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-tempranillo-rogue-valley/,Tempranillo,2012,Griffin Creek
13.3,Red,US,"Gothic is the project of a New York-based restaurateur and sommelier team. This spent 10 months in 15% new French oak. Scents and flavors of rubber tire dominate, and the tannins are hard and harsh. Airing it out helps a bit, but the bitterness does not entirely disappear.",Nevermore,24,85,Oregon,Willamette Valley,Willamette Valley,Gothic 2013 Nevermore Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/gothic-2013-nevermore-pinot-noir-willamette-valley/,Pinot Noir,2013,Gothic
13.5,White,US,"Extremely light on aromas, this bottling eventually shows lemon peel, chalk and slate. The palate is simple yet clean, with flavors of pear, nectarine and lime peels.",,14,85,California,Central Coast,Central Coast,Liberty School 2014 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/liberty-school-2014-chardonnay-central-coast/,Chardonnay,2014,Liberty School
13,Red,Portugal,"Trincadeira, Moreto and Castelão form the blend for this stalky, fruity wine. It shows no signs of wood aging, boasting only fresh red fruits and balanced acidity. The aftertaste is fresh, continuing the fruity theme.",Alandra Tinto,10,85,Portuguese Table Wine,,,Herdade do Esporão 2014 Alandra Tinto Red (Portuguese Table Wine),https://www.winemag.com/buying-guide/herdade-do-esporao-2014-alandra-tinto-red-portuguese-table-wine/,Portuguese Red,2014,Herdade do Esporão
13.5,Red,US,"Light and fruity, this shows some sugary sweetness, much like some of the inexpensive California Pinots. It's a simple, quaffable red wine with a cherry-lollipop flavor.",,16,85,Oregon,Willamette Valley,Willamette Valley,Kudos 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/kudos-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Kudos
12,White,US,"There's a slight pink hue to this light-bodied white. Citrus focused and a bit blossomy, this is simple and straightforward yet perfectly enjoyable.",Arcturos,18,85,Michigan,Old Mission Peninsula,,Black Star Farms 2013 Arcturos Pinot Gris (Old Mission Peninsula),https://www.winemag.com/buying-guide/black-star-farms-2013-arcturos-pinot-gris-old-mission-peninsula/,Pinot Gris,2013,Black Star Farms
13,Red,US,"Bramble patch aromas evoke the entire bush: from stems to berries. A raspberry Jell-O note mingles with juicy red cherry on the light-bodied palate, making this a great crowd-pleasing wine.",Arcturos,29,85,Michigan,Michigan,,Black Star Farms 2012 Arcturos Cabernet Franc (Michigan),https://www.winemag.com/buying-guide/black-star-farms-2012-arcturos-cabernet-franc-michigan/,Cabernet Franc,2012,Black Star Farms
13.9,Red,Argentina,"Saucy, herbal aromas of tomato and red plum are scratchy. This is fresh and juicy, but also high in acidity. Flavors of red plum, red currant and vanilla come with herbal infusions prior to a mildly spicy finish.",,14,85,Mendoza Province,Mendoza,,Bodega Zafado 2014 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-zafado-2014-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2014,Bodega Zafado
12.5,Rose,US,"Delicate pink in color, this rosé boasts a strawberries-and-cream character, with a jalapeño kick. Showing a touch of breadth on the palate, this light-bodied sipper is an easy choice for an apéritif.",Crain Hill Vineyard,25,85,Michigan,Leelanau Peninsula,,Brengman Brothers 2014 Crain Hill Vineyard Rosé (Leelanau Peninsula),https://www.winemag.com/buying-guide/brengman-brothers-2014-crain-hill-vineyard-rose-leelanau-peninsula/,Rosé,2014,Brengman Brothers
13.2,Red,US,"Blending 75% Cabernet Franc with 25% Merlot, this wine is mildly aromatic on the nose, showing red cherry, spice and violet. While the palate is medium in weight, a string of acidity cuts short the blackberry and cherry flavors. Grainy tannins build on the finish, with a shock of cranberry and vanilla marking the close.",Reserve Right Bank Crain Hill Vineyard,60,85,Michigan,Leelanau Peninsula,,Brengman Brothers 2013 Reserve Right Bank Crain Hill Vineyard Red (Leelanau Peninsula),https://www.winemag.com/buying-guide/brengman-brothers-2013-reserve-right-bank-crain-hill-vineyard-red-leelanau-peninsula/,Bordeaux-style Red Blend,2013,Brengman Brothers
13,Red,Portugal,"There is some of the freshness of the ocean climate in this cool, red fruited wine. It has a fine structure, juicy red berry flavors and fresh, lifted acidity. It's a wine to drink now for its fruitiness and fresh character.",Castelo do Sulco Colheita,8,85,Lisboa,,,Parras Vinhos 2014 Castelo do Sulco Colheita Red (Lisboa),https://www.winemag.com/buying-guide/parras-vinhos-2014-castelo-do-sulco-colheita-red-lisboa/,Portuguese Red,2014,Parras Vinhos
14,Red,Portugal,"While there is plenty of fruit here, there is also a rustic, barnyard edge that is less attractive. The wood aging has produced some spicy flavors and tannins to give the wine structure.",Montaria Tinto Reserva,10,85,Alentejano,,,Parras Vinhos 2013 Montaria Tinto Reserva Red (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2013-montaria-tinto-reserva-red-alentejano/,Portuguese Red,2013,Parras Vinhos
13.4,Red,Argentina,"Black fruit aromas come with spice and earth notes. This is saturated to the point of feeling heavy. Herbal raspberry and plum flavors end with grating, scratchy, unresolved tannic grab.",Reserva,17,85,Mendoza Province,Mendoza,,Quattrocchi 2011 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/quattrocchi-2011-reserva-malbec-mendoza/,Malbec,2011,Quattrocchi
13,White,Italy,"Pressed yellow flower and spring orchard fruit are the primary opening scents. The lean palate shows rennet apple skin, lime and a mineral note alongside zesty acidity.",,25,85,,Collio,,Pighin 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/pighin-2014-pinot-grigio-collio/,Pinot Grigio,2014,Pighin
12,White,Italy,"Here's a fun and zingy white that offers aromas and flavors of white spring flower, tart green apple and a hint of mineral. It's simple but well made, with zesty acidity that gives it a refreshing finish.",Castel Pietra,13,85,,Vigneti delle Dolomiti,,Mezzacorona 2014 Castel Pietra Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/mezzacorona-2014-castel-pietra-pinot-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2014,Mezzacorona
13.5,Red,Argentina,"This smells a bit stalky and murky, without much pop or freshness to the nose. A medium-bodied palate feels about right, while this tastes earthy, stalky and like roasted plum. Herbal notes come up on the finish.",Sustainably Farmed,10,85,Mendoza Province,Mendoza,,Árido 2012 Sustainably Farmed Malbec (Mendoza),https://www.winemag.com/buying-guide/arido-2012-sustainably-farmed-malbec-mendoza/,Malbec,2012,Árido
12.5,White,Portugal,The blend of local Douro white grapes gives a soft wine that has a fine streak of freshness. Citrus is balanced with white peach and shot through with mineral acidity. Drink this wine now.,Rede Colheita Branco,12,85,Douro,,,Quinta da Rede 2015 Rede Colheita Branco White (Douro),https://www.winemag.com/buying-guide/quinta-da-rede-2015-rede-colheita-branco-white-douro/,Portuguese White,2015,Quinta da Rede
15.5,Red,US,"Blended with 20% Syrah, then aged almost two years in nearly all-new American oak, this wine is a mouthful of leather and tannin, with a dash of black pepper on the finish.",Zin Master,32,85,California,Sonoma,Sonoma County,Spicy Vines 2012 Zin Master Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/spicy-vines-2012-zin-master-zinfandel-sonoma-county/,Zinfandel,2012,Spicy Vines
12,White,US,"Estery aromas of pear and apple mark the nose. While there's a slight roundness to the palate, sharp acids cut flavors of Granny Smith apple and candied banana short.",,20,85,Michigan,Leelanau Peninsula,,Verterra 2014 Pinot Blanc (Leelanau Peninsula),https://www.winemag.com/buying-guide/verterra-2014-pinot-blanc-leelanau-peninsula/,Pinot Blanc,2014,Verterra
13,Sparkling,France,"This blend of Chenin Blanc, Chardonnay and Cabernet Franc is ripe and yeasty. It has perfumed fruit, although the fruit is ensconced in a bitter, nutty character. The acidity is intense, giving freshness at the end.",La Folie des Loups Rosé Brut,19,85,Loire Valley,Crémant de Loire,,Domaine de Nerleux NV La Folie des Loups Rosé Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/domaine-de-nerleux-nv-la-folie-des-loups-rose-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Domaine de Nerleux
12,White,France,"Still fresh, even at two-years-old, this is a crisp, apple-scented wine. It has bright acidity that gives the wine a fine tang and mineral edge. Drink now.",Sur Lie,,85,Loire Valley,Muscadet Sèvre et Maine,,Domaine de la Quilla 2013 Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-de-la-quilla-2013-sur-lie-muscadet-sevre-et-maine/,Melon,2013,Domaine de la Quilla
13,White,Italy,"Aromas of toasted nut and yellow apple lift out of the glass. The airy, zippy palate offers unripe pear, lime, almond and mineral alongside brisk acidity.",,19,85,,Friuli Colli Orientali,,Gigante 2014 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/gigante-2014-friulano-friuli-colli-orientali/,Friulano,2014,Gigante
12.5,White,Italy,"Delicate aromas of honeysuckle, white stone fruit and citrus present themselves to the nose while the fun, simple palate shows green pear and a hint of lime. Zesty acidity gives it a tangy close.",,14,85,,Vigneti delle Dolomiti,,Castello della Rosa 2014 Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/castello-della-rosa-2014-pinot-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2014,Castello della Rosa
12.5,Red,Portugal,"The wine is smooth, soft and juicy. It has a fine balance, ripe with berry fruits and light with acidity and a easy-going texture. The oak aging has served to smooth any tannins, leaving a wine that is ready to drink.",Espiga Reserva,10,85,Lisboa,,,Casa Santos Lima 2013 Espiga Reserva Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-espiga-reserva-red-lisboa/,Portuguese Red,2013,Casa Santos Lima
13,Red,Portugal,"This wood-aged wine shows dark berry fruits and a dusty structure. That goes with the juicy fruitiness that is perfumed, fresh and spicy. The wine has a stalky aftertaste with plenty of acidity. Drink now.",Cabra Cega,10,85,Lisboa,,,Casa Santos Lima 2013 Cabra Cega Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-cabra-cega-red-lisboa/,Portuguese Red,2013,Casa Santos Lima
13,Red,Portugal,"A young and fruity wine that is soft with gentle tannins and juicy black currant fruit flavors. It is ripe, fresh and balanced with generous acidity at the end. Drink now.",Colheita,12,85,Douro,,,Casa de Cambres 2014 Colheita Red (Douro),https://www.winemag.com/buying-guide/casa-de-cambres-2014-colheita-red-douro/,Portuguese Red,2014,Casa de Cambres
12.5,White,Italy,"Lightly scented, this straightforward, easygoing wine offers delicate apple and citrus sensations. It's lean but refreshing, with a racy acidity that gives it a crisp, clean finish.",,15,85,,Trentino,,Castel Firmian 2014 Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/castel-firmian-2014-pinot-grigio-trentino/,Pinot Grigio,2014,Castel Firmian
13,White,Argentina,"Aromas of candle wax, corn and sweat are funky and oily. Speaking of oily, the texture on this Viognier is just that, while sharp acidity and heavily extracted pyrazines make this fiery. A mash-up of citrus and nectarine flavors turn slightly bitter in front of a monotonous finish.",Ampakama,11,85,Other,San Juan,,Casa Montes 2014 Ampakama Viognier (San Juan),https://www.winemag.com/buying-guide/casa-montes-2014-ampakama-viognier-san-juan/,Viognier,2014,Casa Montes
13,Red,Portugal,"Fine ripe fruit pushes through the young tannic structure in this fresh wine. It still has an edge of tannin which balances well with the red berry fruits. Acidity cuts through everything to leave a crisp, blueberry flavored aftertaste.",Muros de Vinha,10,85,Douro,,,Quinta do Portal 2013 Muros de Vinha Red (Douro),https://www.winemag.com/buying-guide/quinta-do-portal-2013-muros-de-vinha-red-douro/,Portuguese Red,2013,Quinta do Portal
14,Red,South Africa,"Wood aromas are front and center on the nose of this lush Pinotage, with notes of berry preserves and cherry compote in the background. The smooth palate boasts ample acidity and ripe tannins that lend a spicy grip to the rich chocolate and jammy fruit flavors. Drink now.",Bush Vine,14,85,Paarl,,,Tormentoso 2014 Bush Vine Pinotage (Paarl),https://www.winemag.com/buying-guide/tormentoso-2014-bush-vine-pinotage-paarl/,Pinotage,2014,Tormentoso
15,Red,Australia,"Hints of camphor and adhesive bandage mingle with raspberry compote on the nose, while the flavors turn a bit stewed, with the camphor gaining in prominence. It's taut and tart, with a lean edge to the finish.",Descendant,125,85,South Australia,Barossa Valley,,Torbreck 2010 Descendant Shiraz-Viognier (Barossa Valley),https://www.winemag.com/buying-guide/torbreck-2010-descendant-shiraz-viognier-barossa-valley/,Shiraz-Viognier,2010,Torbreck
13.5,White,US,"This Chardonnay pays homage to the winemaker's wife and business partner, Rae Lee, who unfortunately passed away from breast cancer in 2009. This is an enjoyable showing, displaying lemon and peach tones over a core of creamed corn. Having spent six months in neutral French oak, the palate shows a bit of breadth, balanced by lively acidity.",Cuvee Rae Lee Avonlea,25,85,Michigan,Lake Michigan Shore,,Wyncroft 2013 Cuvee Rae Lee Avonlea Chardonnay (Lake Michigan Shore),https://www.winemag.com/buying-guide/wyncroft-2013-cuvee-rae-lee-avonlea-chardonnay-lake-michigan-shore/,Chardonnay,2013,Wyncroft
13.5,Red,Portugal,"Winemaker Leonor Freitas runs her vineyard just south of Lisbon. This soft, fruity blend is light in both tannins and acidity. It's fresh in character, giving a ripe wine that is ready to drink now.",Monte de Baía,12,85,Península de Setúbal,,,Wines & Winemakers 2014 Monte de Baía Red (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2014-monte-de-baia-red-peninsula-de-setubal/,Portuguese Red,2014,Wines & Winemakers
13.5,White,Italy,This opens with hushed aromas of white orchard fruit and spring wildflower. The racy palate shows unripe green pear and a hint of lime alongside vibrant acidity that leaves a tangy finish.,,19,85,,Alto Adige,,Girlan 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/girlan-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Girlan
13,White,Italy,"This opens with aromas of citrus and white flower while the palate offers unripe apple, lime and a bitter almond note. It's on the lean side, with bracing acidity.",,21,85,,Collio,,Isidoro Polencic 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/isidoro-polencic-2014-pinot-grigio-collio/,Pinot Grigio,2014,Isidoro Polencic
13.5,Red,Portugal,"This is a ripe, fruity wine that has both tannins and generous of black fruits. The combination has produced a rounded, fruity wine that is sustained by its structure although it is very ready to drink now.",Terra Grande,9,85,Alentejano,,,Parras Vinhos 2014 Terra Grande Red (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2014-terra-grande-red-alentejano/,Portuguese Red,2014,Parras Vinhos
14.5,White,US,"Very shy in aromas, this wine eventually offers slight minerality and the faintest whiff of white peach. The palate is also light, though not unpleasant, showing fresh lime zest and melon flavors.",,17,85,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,Lucas & Lewellen
13.5,Red,Portugal,"This is a tight, structured wine that shows more tannin than fruit. It has a lean austere character that needs to soften. Acidity at the end does show evidence of red currant and berry fruits. It will certainly be better if drunk after 2017.",Tercius,25,85,Tejo,,,Falua 2012 Tercius Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/falua-2012-tercius-red-tejo/,Touriga Nacional,2012,Falua
13.2,Red,US,"Streamlined and racy, this nonvintage wine is succinct and to the point. Cranberry and brambly raspberry tones are fresh and lively yet shortlived in this everyday sipper.",,25,85,Michigan,Leelanau Peninsula,,Bel Lago NV Pinot Noir (Leelanau Peninsula),https://www.winemag.com/buying-guide/bel-lago-nv-pinot-noir-leelanau-peninsula/,Pinot Noir,,Bel Lago
14,Red,Argentina,"Punchy and grapy on the nose, this bright Malbec feels edgy and rubbery. Flavors of spicy black cherry and kirsch finish solidly, with a hint of chocolate flavor.",,14,85,Mendoza Province,Tupungato,,Domaine Bousquet 2015 Malbec (Tupungato),https://www.winemag.com/buying-guide/domaine-jean-bousquet-2015-malbec-tupungato/,Malbec,2015,Domaine Bousquet
13.2,Sparkling,US,"Dark pink in the glass, this bubbly is incredibly foamy throughout the experience. It begins with aromas of strawberry, raspberry, plum and red apple, then explodes with bubbles on the palate, which make it hard to find the sour pomegranate and plum-skin flavors that eventually emerge.",Rosé of,39,85,California,Central Coast,Santa Cruz Mountains,Byington 2013 Rosé of Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/byington-2013-rose-of-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Byington
12.5,White,Portugal,"Fresh and fruity, the wine is attractive, citrus-driven and light. It has a zesty character that zings through the palate. Drink now.",Pinta Negra Branco,19,85,Lisboa,,,Adega Mãe 2014 Pinta Negra Branco White (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2014-pinta-negra-branco-white-lisboa/,Portuguese White,2014,Adega Mãe
12,Sparkling,France,"Pale pink in color, this is a crisp, light and bright wine. With its red currant fruits and intense, lively acidity, it's really fresh, fruity and fine as an apéritif.",Rosé Brut,20,85,Loire Valley,Crémant de Loire,,Ackerman NV Rosé Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/ackerman-nv-rose-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Ackerman
14,Red,US,"This is a dry, tannic estate wine that's rich and ripe with a leathery aspect of gun smoke and blackberry. It shows more in the way of black fruit and spicy pepper than fruit that's delicate or crisp.",Bacchus Collection Terraces Estate,60,85,California,Napa-Sonoma,Carneros,Bouchaine 2013 Bacchus Collection Terraces Estate Pinot Noir (Carneros),https://www.winemag.com/buying-guide/bouchaine-2013-bacchus-collection-terraces-estate-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Bouchaine
12,White,Italy,"Fun and refreshing, this opens with aromas of tropical fruit and a hint of almond while the bright, fruity palate offers green apple and peach. It's simple but well made.",,8,85,,Delle Venezie,,Anterra 2014 Pinot Grigio (Delle Venezie),https://www.winemag.com/buying-guide/anterra-2014-pinot-grigio-delle-venezie/,Pinot Grigio,2014,Anterra
14.1,Red,Argentina,"Black cherry aromas are grapy and simple, with spice and forced oak notes chiming in. This feels rugged with firm tannins. Short, spicy black cherry flavors finish with a lasting burn.",Reserva Estate,12,85,Mendoza Province,Uco Valley,,Finca El Origen 2015 Reserva Estate Malbec (Uco Valley),https://www.winemag.com/buying-guide/finca-el-origen-2015-reserva-estate-malbec-uco-valley/,Malbec,2015,Finca El Origen
12,White,Italy,"Here's an informal, easygoing white that offers sensations of banana, peach and pear. It's simple and refreshing, with brisk acidity.",,14,85,,Friuli Grave,,Italo Cescon 2014 Pinot Grigio (Friuli Grave),https://www.winemag.com/buying-guide/italo-cescon-2014-pinot-grigio-friuli-grave/,Pinot Grigio,2014,Italo Cescon
14,Red,Australia,"For the price, this is pretty decent. It shows ample volume in the mouth and features lightly stewed fruit notes of mixed berries balanced by a touch of wood.",Wine Men of Gotham,11,85,South Australia,South Australia,,Gotham 2013 Wine Men of Gotham Cabernet Sauvignon (South Australia),https://www.winemag.com/buying-guide/gotham-2013-wine-men-of-gotham-cabernet-sauvignon-south-australia/,Cabernet Sauvignon,2013,Gotham
12.5,White,Italy,"The nose isn't very expressive but eventually gives up aromas of toasted walnut, citrus and crushed rock. The lean palate offers lime, raw yellow peach and a mineral note accompanied by bracing acidity.",,17,85,,Collio,,Fiegl 2014 Ribolla Gialla (Collio),https://www.winemag.com/buying-guide/fiegl-2014-ribolla-gialla-collio/,Ribolla Gialla,2014,Fiegl
13,Red,Portugal,"The wine shows its youth with firm, mineral tannins and only a light hint at the fruit. It does have plenty of acidity so it will develop a fresh, fruity character in a few months. The aftertaste is firm and still needing time. Drink from 2017.",Rede Colheita Tinto,12,85,Douro,,,Quinta da Rede 2014 Rede Colheita Tinto Red (Douro),https://www.winemag.com/buying-guide/quinta-da-rede-2014-rede-colheita-tinto-red-douro/,Portuguese Red,2014,Quinta da Rede
12.5,White,Portugal,"A fresh, citrus-flavored wine that is all about fruitiness. It is light, bright and tangy with orange and lemon zest. It is floral, crisp and ready to drink.",Vinha da Foz Branco,15,85,Douro,,,Quinta da Foz 2014 Vinha da Foz Branco White (Douro),https://www.winemag.com/buying-guide/quinta-da-foz-2014-vinha-da-foz-branco-white-douro/,Portuguese White,2014,Quinta da Foz
14.2,Red,US,"Rustic and sauvage, this wine has an herbal quality that's hard to shake; it's both so defining and distracting. Cherry and pomegranate also figure in.",,60,85,California,Sonoma,Sonoma Coast,Melhill 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/melhill-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Melhill
14.8,Red,US,"Bittersweet and youthful, this wine is overburdened by tannin and a weightiness of oak. Blackberry and gunpowder showcase its 100% varietal devotion, before more oak presents itself on the finish.",One Hundred Percent,36,85,California,Napa,Napa Valley,Pope Valley Winery 2012 One Hundred Percent Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pope-valley-winery-2012-one-hundred-percent-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pope Valley Winery
13.5,Red,US,"This fails to overcome its thin, unripe fruit. Strong scents of smoke and oak carry into the flavors, bringing a bitter end to the finish.",,25,85,Oregon,Southern Oregon,Applegate Valley,Plaisance Ranch 2012 Merlot (Applegate Valley),https://www.winemag.com/buying-guide/plaisance-ranch-2012-merlot-applegate-valley/,Merlot,2012,Plaisance Ranch
13.5,Red,US,"A pleasantly smooth texture, mellow fruit flavors and not-too-heavy body give easy drinkability to this very affordable wine. The fruit flavors are quiet but present and the balance is on the soft side.",,10,85,California,California Other,California,Belle Ambiance 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/belle-ambiance-2013-pinot-noir-california/,Pinot Noir,2013,Belle Ambiance
14,Red,Spain,"Oddly tropical aromas of pineapple and orange peel dominate this juicy number. In the mouth, a sense of grape skins and abrasive tannins make things coarse. Minimal berry flavors mix with citrus leftovers prior to a drawing finish.",,14,85,Northern Spain,Ribera del Duero,,Rios de Tinta 2014  Ribera del Duero,https://www.winemag.com/buying-guide/rios-de-tinta-2014-ribera-del-duero/,Tempranillo,2014,Rios de Tinta
13.5,White,Italy,"Light scents of spring blossom and pear waft out of the glass. The simple palate is rather diluted and decidedly lean, showing hints of apple skin, mineral and brisk acidity.",I Vigneti,20,85,,Vigneti delle Dolomiti,,Tenuta Peter Sölva & Söhne 2014 I Vigneti Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/tenuta-peter-solva-sohne-2014-i-vigneti-pinot-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2014,Tenuta Peter Sölva & Söhne
13,White,Italy,"This opens with aromas that recall white flower, orchard fruit and a light medicinal note. The lean, rather diluted palate offers apple skin, mineral and a hint of bitter almond alongside brisk acidity.",,28,85,,Collio,,Subida di Monte 2014 Friulano (Collio),https://www.winemag.com/buying-guide/subida-di-monte-2014-friulano-collio/,Friulano,2014,Subida di Monte
12.5,Red,South Africa,"A fruit-forward style of Pinotage, this boasts ripe notes of raspberry, strawberry and blueberry upfront, with subtle accents of black pepper, vanilla oak and purple flowers in the background. Medium tannins lend some structure to the rich fruitiness of the palate, but fade fast on the finish.",,10,85,Western Cape,,,Stellar Organics 2014 Pinotage (Western Cape),https://www.winemag.com/buying-guide/stellar-organics-2014-pinotage-western-cape/,Pinotage,2014,Stellar Organics
13.5,White,US,"This is done in a soft, loose-knit, wide-open style—not the usual crisp and racy Riesling found in the Northwest. Apple and orange fruits are accented with notes of cracker and grain. It feels a bit flat in the finish. Drink up.",,22,85,Oregon,Southern Oregon,Applegate Valley,Schmidt 2014 Riesling (Applegate Valley),https://www.winemag.com/buying-guide/schmidt-2014-riesling-applegate-valley/,Riesling,2014,Schmidt
13,White,France,"The wine is fine, fresh and crisp. It has balanced acidity and lively pink grapefruit fruit flavors that give the wine a good, clean, clear character. There is a juicy bright, refreshing aftertaste. Drink now.",Sur Lie,12,85,Loire Valley,Muscadet Sèvre et Maine,,Le Charmel 2014 Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/le-charmel-2014-sur-lie-muscadet-sevre-et-maine/,Melon,2014,Le Charmel
9.5,Red,Germany,"Sweet and cheery, this plush, easygoing Dornfelder boasts bright raspberry and plum flavors accented by a blossomy flair. With sunny acidity and no perceivable tannins, it's a softly structured but enjoyable sip. Drink now.",Sweet,11,85,Rheinhessen,,,Karl Josef 2014 Sweet Dornfelder (Rheinhessen),https://www.winemag.com/buying-guide/karl-josef-2014-sweet-dornfelder-rheinhessen/,Dornfelder,2014,Karl Josef
13.9,Red,US,"This starts out well, with soft, plummy fruit. It then turns a corner into an odd, lingering finish with residual flavors of sour fruit, plastic and gun metal.",Le Verre Cuvée,21,85,Oregon,Willamette Valley,Willamette Valley,Joleté 2014 Le Verre Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/jolete-2014-le-verre-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2014,Joleté
,White,Italy,"This opens with subdued aromas that suggest chamomile flower, passion fruit and a whiff of adhesive bandage. The lean, stringy palate shows notes of crunchy celery, grapefruit and a hint of stone alongside nervous acidity.",,,85,,Collio,,La Rajade 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/la-rajade-2014-sauvignon-collio/,Sauvignon,2014,La Rajade
11.5,Red,Germany,"Plush and supple, this is an easy-drinking blend of Dornfelder, Portugieser, Merlot and Cabernet Sauvignon. It's a soft, juicy wine full of primary black cherry and berry flavors, without even a whisper of tannins, but enjoyable for uncomplicated, immediate consumption.",Red Sheep,14,85,Rheinhessen,,,Schäfer 2014 Red Sheep Red (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2014-red-sheep-red-rheinhessen/,Red Blend,2014,Schäfer
12,Sparkling,Portugal,"A lively mousse characterizes this fresh and fruity wine. It's light, frothy in flavor as well as texture, an attractive concoction of apples and pink grapefruit. The final taste brings out acidity.",Espumante Bruto,25,85,Tejo,,,Quinta da Lagoalva de Cima NV Espumante Bruto Sparkling (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-de-cima-nv-espumante-bruto-sparkling-tejo/,Portuguese Sparkling,,Quinta da Lagoalva de Cima
13.5,Red,Portugal,"This is a half-and-half blend of Touriga Nacional from northern Portugal and Castelão from the south. It's a wine that has plenty of fruit although the two grapes lie uneasily together. The juicy flavors and red berries are contrasted with a metallic acidity that isn't pleasant. Hopefully, the wine will fill out.",Lagoalva,25,85,Tejo,,,Quinta da Lagoalva de Cima 2014 Lagoalva Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-lagoalva-de-cima-2014-lagoalva-red-tejo/,Portuguese Red,2014,Quinta da Lagoalva de Cima
14.6,Red,US,"Principally Tempranillo, this blended red shows light berry fruit and stiff, earthy tannins. Aged 17 months in 17% new French oak, it doesn't quite come into balance, and finishes with chalky acids.",Dark Night,33,85,Oregon,Southern Oregon,Rogue Valley,Ledger David 2013 Dark Night Red (Rogue Valley),https://www.winemag.com/buying-guide/ledger-david-2013-dark-night-red-rogue-valley/,Red Blend,2013,Ledger David
13,White,Spain,"Pungent, feline aromas of sweat and cactus set up a sharp, citric palate that's loaded to the brim with acidity. Austere flavors of passion fruit and lime end with a note of mango along with a wave of citric burn.",S-Naia,16,85,Northern Spain,Rueda,,Naia 2014 S-Naia Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/naia-2014-s-naia-sauvignon-blanc-rueda/,Sauvignon Blanc,2014,Naia
13.7,Red,US,"Tight and tannic, this single-vineyard offering emphasizes flavors of herb, grass and green leaf. There's a hint of pale, generic red fruit, but it's more in the veggie camp—think rhubarb rather than raspberry. A hint of brown sugar rounds out the finish.",Zena Crown Vineyard,28,85,Oregon,Willamette Valley,Eola-Amity Hills,Kudos 2014 Zena Crown Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/kudos-2014-zena-crown-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2014,Kudos
9.8,Dessert,US,"The nose shows concentrated aromas of pineapple and peach juice that carry to the thick, rich palate. A bit cloying in nature, there isn't enough acidity to create balance come the honeyed-peach finish.",Wren Song Ice Wine,50,85,Michigan,Lake Michigan Shore,,Wyncroft 2013 Wren Song Ice Wine Riesling (Lake Michigan Shore),https://www.winemag.com/buying-guide/wyncroft-2013-wren-song-ice-wine-riesling-lake-michigan-shore/,Riesling,2013,Wyncroft
13.5,Red,US,"Medium ruby in color, this Pinot has an overripe bramble berry aroma, with a slightly stemmy quality in the background. The light-bodied palate boasts juicy red fruits, zippy acidity and sandy tannins.",Avonlea,45,85,Michigan,Lake Michigan Shore,,Wyncroft 2012 Avonlea Pinot Noir (Lake Michigan Shore),https://www.winemag.com/buying-guide/wyncroft-2012-avonlea-pinot-noir-lake-michigan-shore/,Pinot Noir,2012,Wyncroft
12.5,Rose,Portugal,"This blend of Touriga Nacional and Merlot gives fresh red fruits that are crisp and sharp as a needle. The wine is lively and fruity, soft and ready to drink.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,20,85,Tejo,,,Wines & Winemakers 2015 Companhia das Lezírias Tyto Alba Vinhas Protegidas Rosé (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2015-companhia-das-lezirias-tyto-alba-vinhas-protegidas-rose-tejo/,Rosé,2015,Wines & Winemakers
13.5,Red,Portugal,"Fresh and fruity, the wine is ripe, soft and with attractive red berry fruits over acidity. Touriga Nacional, Syrah and Cabernet Sauvignon make a happy blend of fruit and gentle structure. Drink now.",Selection Tinto,12,85,Tejo,,,Encosta do Sobral 2013 Selection Tinto Red (Tejo),https://www.winemag.com/buying-guide/encosta-do-sobral-2013-selection-tinto-red-tejo/,Portuguese Red,2013,Encosta do Sobral
13,White,US,"Slightly volatile aromas suggest bubble gum, and the fruit flavors continue in that vein. It does a quick fade into a dry, lightly mineral finish.",,17,85,Oregon,Willamette Valley,Willamette Valley,Hanson Vineyards 2014 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/hanson-vineyards-2014-riesling-willamette-valley/,Riesling,2014,Hanson Vineyards
14.2,Red,Argentina,"Gritty aromas of asphalt, herbs, tomato and plum make for a tough opening. This is syrupy and grabby on the palate, with creamy berry and cooked brown-sugar flavors. A sinewy finish tastes medicinal and a touch weedy.",Vino Tinto,60,85,Mendoza Province,Mendoza,,Cicchitti 2013 Vino Tinto Red (Mendoza),https://www.winemag.com/buying-guide/cicchitti-2013-vino-tinto-red-mendoza/,Red Blend,2013,Cicchitti
13.5,White,Italy,"Aromas of chamomile flower and toasted nut waft out of the glass. The spare, rather diluted palate shows the cool, wet conditions that dominated 2014 while offering up yellow apple skin, mineral and brisk acidity but not much fruit richness.",Furlanà,15,85,,Collio,,Conti Formentini 2014 Furlanà Friulano (Collio),https://www.winemag.com/buying-guide/conti-formentini-2014-furlana-friulano-collio/,Friulano,2014,Conti Formentini
13.5,Red,Spain,"Aromas of lacquer and wood grain are forceful and dominant. Not surprisingly, this feels resiny. Flavors of grainy wood outweigh raspberry notes, while the finish tastes mostly of minty oak.",El Niño de Campillo,17,85,Northern Spain,Rioja,,Campillo 2014 El Niño de Campillo  (Rioja),https://www.winemag.com/buying-guide/campillo-2014-el-nino-de-campillo-rioja/,Tempranillo,2014,Campillo
14.4,White,US,"Punchy peach, mango, guava and nearly bubblegum aromas make for a very ripe and tropical nose on this wine. It's easy to sip, like a lazy summer day, with coconut-oil flavors cut by lemon juice.",Estate Grown,18,85,California,Central Coast,Paso Robles,Broken Earth 2013 Estate Grown Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/broken-earth-2013-estate-grown-chardonnay-paso-robles/,Chardonnay,2013,Broken Earth
13,White,Italy,"This opens with aromas of white spring flower, pear and a whiff of adhesive bandage that all carry over to the raw palate along with unripe apple and a hint of lime. It's rather lean, with bracing acidity.",,15,85,,Collio,,Borgo Conventi 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/borgo-conventi-2014-pinot-grigio-collio/,Pinot Grigio,2014,Borgo Conventi
12.8,Red,US,"Moving into maturity, this late release has softened tannins, secondary fruit flavors, and accents of leather and wet hay. Drink up.",,25,86,Oregon,Willamette Valley,Willamette Valley,Zimri Cellars 2010 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/zimri-cellars-2010-pinot-noir-willamette-valley/,Pinot Noir,2010,Zimri Cellars
14.2,White,US,"A straightforward, medium-bodied wine that's not fussy, this offers generously expansive flavors of apple skin and pear, veering toward the tropical end of the fruit spectrum on the finish.",,26,86,California,Napa-Sonoma,Carneros,Roche 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/roche-2013-chardonnay-carneros/,Chardonnay,2013,Roche
14,Red,Spain,"Jammy plum and raspberry aromas are meaty and hint at being plush. A flush, fairly full mouthfeel packs power, while flavors of plum and prune fade toward herbal, with residual weight to the finish.",Luno,17,86,Catalonia,Montsant,,Portal del Priorat 2013 Luno Red (Montsant),https://www.winemag.com/buying-guide/portal-del-priorat-2013-luno-red-montsant/,Red Blend,2013,Portal del Priorat
12.5,White,Italy,"The delicate opening scents are broom, beeswax and pear. The thin palate is made up of yellow apple skin, dried herb and a hint of almond alongside nervous acidity.",,24,86,,Friuli Colli Orientali,,Poggiobello 2014 Friulano (Friuli Colli Orientali),https://www.winemag.com/buying-guide/poggiobello-2014-friulano-friuli-colli-orientali/,Friulano,2014,Poggiobello
13.5,White,Italy,"Appealing aromas of beeswax, citrus blossom, orchard fruit and crushed stone lead the nose while the zesty palate offers lemon rind, tangerine and mineral. Racy acidity gives it a clean, refreshing finish.",,23,86,,Collio,,Ronco dei Tassi 2014 Malvasia (Collio),https://www.winemag.com/buying-guide/ronco-dei-tassi-2014-malvasia-collio/,Malvasia,2014,Ronco dei Tassi
14.9,Red,US,"Fresh-squeezed olallieberries, concentrated lilacs, plum skin and a light pepper aroma show on this wine's dense nose. The palate is lighter in flavor yet dense in texture, with strong tannins framing the fresh boysenberry fruit.",,30,86,California,Central Coast,Paso Robles,Rotta 2013 Grenache (Paso Robles),https://www.winemag.com/buying-guide/rotta-2013-grenache-paso-robles/,Grenache,2013,Rotta
13,White,Portugal,"Catty and grassy this is a very Sauvignon style of Sauvignon. It is tight, herbal and intense with a cool climate character that comes from the proximity of the Atlantic Ocean to the vineyards. Drink now.",,17,86,Lisboa,,,Quinta de Sant'Ana 2014 Sauvignon Blanc (Lisboa),https://www.winemag.com/buying-guide/quinta-de-santana-2014-sauvignon-blanc-lisboa/,Sauvignon Blanc,2014,Quinta de Sant'Ana
12.5,White,Italy,This offers delicate aromas of spring blossom and pear while the straightforward palate presents white peach and Granny Smith apple. Zesty acidity gives it a crisp finish.,,16,86,,Alto Adige,,Tolloy 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/tolloy-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Tolloy
11.5,Sparkling,US,"Initial notes of yeasty citrus are lifted by pear and white blossom on the nose. The citrus-driven palate brings additional blossomy tones alongside Gala apple, with a slight undercurrent of bitter grapefruit pith. Light, fresh and clean, this sparkling Grüner is an attractive option as an apéritif.",Scriptorium Sezession Brut Sparkling,26,86,Michigan,Old Mission Peninsula,,Mari 2013 Scriptorium Sezession Brut Sparkling Grüner Veltliner (Old Mission Peninsula),https://www.winemag.com/buying-guide/mari-2013-scriptorium-sezession-brut-sparkling-gruner-veltliner-old-mission-peninsula/,Grüner Veltliner,2013,Mari
13,White,Italy,"This rather deeply hued, yellow-gold wine offers aromas suggesting orchard fruit, toasted almond and crushed rock. The palate shows tart apple and green pear accompanied by vibrant acidity.",,15,86,,Collio,,Marco Scolaris 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/marco-scolaris-2014-pinot-grigio-collio/,Pinot Grigio,2014,Marco Scolaris
12.5,White,Spain,"Peach and a hint of fresh lettuce are the key aromas to a basic bouquet. This feels solid but pithy, while orange and other generic citrus flavors turn slightly bitter on the finish.",,16,86,Northern Spain,Rueda,,Paramus 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/paramus-2014-verdejo-rueda/,Verdejo,2014,Paramus
14,Red,Argentina,"Subtle red fruit aromas show a flash of lemon peel. This medium-bodied Malbec is regular in every way—the flavors are a touch earthy, with spice and plum notes. The finish hums along while offering nothing new.",,13,86,Mendoza Province,Luján de Cuyo,,Notro 2012 Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/notro-2012-malbec-lujan-de-cuyo/,Malbec,2012,Notro
13.5,White,US,"Erath's Pinot Gris is done in a solid, middle-of-the-road style that's quite reliable from vintage to vintage. Apple and peach fruit, lightly spiced, has a buttery streak running through the finish.",,14,86,Oregon,Oregon Other,Oregon,Erath 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/erath-2014-pinot-gris-oregon/,Pinot Gris,2014,Erath
13.9,White,US,"Dried lemon, sliced pineapple, ripe yellow apples and a squeeze of lime show on the light nose of this bottling from the Gallo family. The palate is juicy and showy, but not overbearing, with sliced apples, a pinch of salt and nectarine flavors trending toward tropical edges.",,15,86,California,Central Coast,Central Coast,Edna Valley Vineyard 2014 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2014-chardonnay-central-coast/,Chardonnay,2014,Edna Valley Vineyard
14,Red,Portugal,"Oak aging in large barrels has served to give this wine an immediate appeal. It's balanced, lightly structured and full of juicy fruits. Black currants, spice and red berry flavors enhance the fruitiness of the wine. Drink from mid-2016.",Herdade de São Miguel Colheita Seleccionada,15,86,Alentejano,,,Casa Agricola Alexandre Relvas 2014 Herdade de São Miguel Colheita Seleccionada Red (Alentejano),https://www.winemag.com/buying-guide/casa-agricola-alexandre-relvas-2014-herdade-de-sao-miguel-colheita-seleccionada-red-alentejano/,Portuguese Red,2014,Casa Agricola Alexandre Relvas
14.5,Red,Spain,"Candied black-cherry aromas are typical of Ribera del Duero. In the mouth, this is tough, wiry and cheek-sapping. Berry and loud oaky flavors finish with a drawing sense of raw tannins along with peppery, bitter notes. The more air this gets, the better it will show.",Hito,16,86,Northern Spain,Ribera del Duero,,Cepa 21 2014 Hito  (Ribera del Duero),https://www.winemag.com/buying-guide/cepa-21-2014-hito-ribera-del-duero/,Tempranillo,2014,Cepa 21
13,White,Italy,"This straightforward white offers subdued aromas of banana, orchard fruit and wildflower while the slender palate shows tangerine zest, rennet apple and a mineral note. Brisk acidity gives it a crisp close.",,15,86,,Alto Adige,,Caldaro 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Caldaro
13,White,Italy,Delicate scents of white flower and apple skin carry over to the brisk palate along with a hint of nectarine. A touch of mineral marks the finish.,,15,86,,Alto Adige,,Caldaro 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/caldaro-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Caldaro
14.4,Red,Argentina,"A bouquet with tomato leaf, spice, dust and saucy berry aromas sets the stage for a basic feeling palate. Saucy red plum flavors are offset by sweet, oaky molasses notes, while a touch of nutmeg and oak character rise up late.",Intuition,13,86,Mendoza Province,Vista Flores,,Antucura 2013 Intuition Cabernet Sauvignon (Vista Flores),https://www.winemag.com/buying-guide/antucura-2013-intuition-cabernet-sauvignon-vista-flores/,Cabernet Sauvignon,2013,Antucura
12.7,Red,US,"Bright red cherry is covered in a blanket of dusty spice on the nose of this pale ruby-colored Pinot Noir. There's a solid amount of tension to the light-bodied palate, with juicy red cherry and currant balanced by soft, sandy tannins.",Estate Grown Artist Series Crain Hill Vineyard,45,86,Michigan,Leelanau Peninsula,,Brengman Brothers 2013 Estate Grown Artist Series Crain Hill Vineyard Pinot Noir (Leelanau Peninsula),https://www.winemag.com/buying-guide/brengman-brothers-2013-estate-grown-artist-series-crain-hill-vineyard-pinot-noir-leelanau-peninsula/,Pinot Noir,2013,Brengman Brothers
13,White,Italy,"Aromas of pear and a light floral note lead the nose on this simple white. The lively, straightforward palate offers green apple and almond alongside bright acidity.",,16,86,,Trentino,,Bollini 2014 Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/bollini-2014-pinot-grigio-trentino/,Pinot Grigio,2014,Bollini
13,Red,US,"Blending Merlot, Cabernet Franc, Lemberger and 12 other varieties, this is a veritable kitchen-sink blend, but with verve. Dark and brambly on the nose, with fresh cut herbs and shots of red cherry, the medium-bodied palate follows suit and prickles with specks of black pepper. Zippy acidity and mild tannins make this a well-balanced offering, great alongside pizza and pastas.",,18,86,Michigan,Michigan,,Bel Lago NV Red (Michigan),https://www.winemag.com/buying-guide/bel-lago-nv-red-michigan/,Red Blend,,Bel Lago
14.3,Red,US,"From another section of the Los Chamizal Vineyard, Morning Sun is taut in red cherry and raspberry, a citrusy component giving it lightness and zest. Leather and black pepper come to life on the finish.",Morning Sun,38,86,California,Sonoma,Sonoma Valley,Haywood 2011 Morning Sun Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/haywood-2011-morning-sun-zinfandel-sonoma-valley/,Zinfandel,2011,Haywood
12.3,White,US,"The nose is mildly expressive, with zesty lemon in the forefront. The palate is a shows more intensity, offering juicy peach notes supported by a silky texture. Having spent eight months in 35% new oak, this trends toward a fruitier-style Chardonnay, with oak lending textural support.",Barrel Reserve,22,86,Michigan,Old Mission Peninsula,,Hawthorne 2013 Barrel Reserve Chardonnay (Old Mission Peninsula),https://www.winemag.com/buying-guide/hawthorne-2013-barrel-reserve-chardonnay-old-mission-peninsula/,Chardonnay,2013,Hawthorne
14,White,Spain,"Grapefruit and other citrus aromas are zesty but standard. That's also how the palate comes across: citric and juicy, but average. Flavors of orange and tangerine finish fresh but continue the one-note theme.",Rosa Nautica,20,86,Northern Spain,Rioja,,La Gitana 2014 Rosa Nautica White (Rioja),https://www.winemag.com/buying-guide/la-gitana-2014-rosa-nautica-white-rioja/,White Blend,2014,La Gitana
15.2,Red,US,"This tasty wine has vivid cherry, strawberry, candylike aromas and flavors. Medium bodied, it offers a mouthfeel that's almost syrupy, a balance that's slightly sweet and an easy-drinking texture.",,14,86,California,Mendocino County,Mendocino County,Shooting Star 2012 Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/shooting-star-2012-zinfandel-mendocino-county/,Zinfandel,2012,Shooting Star
12.5,Red,US,"A blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Syrah, this wine shows a mild concentration of ripe raspberry and bramble berry on the nose. The medium-weight palate is soft in feel, with juicy raspberry and red cherry showing a slight undercurrent of green peppercorns. A toasted praline note marks the close.",Winemaker's,42,86,Michigan,Michigan,,Blustone 2013 Winemaker's Red (Michigan),https://www.winemag.com/buying-guide/blustone-2013-winemakers-red-michigan/,Red Blend,2013,Blustone
13,White,Spain,"Clean in the glass, this SB smells like lime and grapefruit. The palate is equally citrusy in feel, with old-vine minerality. Flavors of white pineapple, tangerine, lime and grapefruit span the citrus spectrum, while the finish is sharp and angular.",,22,86,Northern Spain,Rueda,,Blanco Nieva 2014 Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/blanco-nieva-2014-sauvignon-blanc-rueda/,Sauvignon Blanc,2014,Blanco Nieva
9,Dessert,US,"A mild concentration of peach, pineapple and an underpinning of floral tones mark the nose. The medium-sweet palate shows good tension and balance, with ripe yellow apple flavors meeting brisk pineapple.",Late Harvest,14,86,Michigan,Michigan,,Chateau Grand Traverse 2014 Late Harvest Riesling (Michigan),https://www.winemag.com/buying-guide/chateau-grand-traverse-2014-late-harvest-riesling-michigan/,Riesling,2014,Chateau Grand Traverse
12.5,Red,US,"This single-vineyard offering from northern Michigan sees 20 months in oak, of which 39% is new. At this stage, the medium toast of the oak stands out on the nose, giving aromas of charred red and black berries. The palate is more fresh in nature, with streaks of granite and black pepper lighting the way over a dark-berry core.",Proprietor's Reserve Krupka Vineyard,26,86,Michigan,Old Mission Peninsula,,Chateau Chantal 2012 Proprietor's Reserve Krupka Vineyard Cabernet Franc (Old Mission Peninsula),https://www.winemag.com/buying-guide/chateau-chantal-2012-proprietors-reserve-krupka-vineyard-cabernet-franc-old-mission-peninsula/,Cabernet Franc,2012,Chateau Chantal
10.5,White,Germany,"Subtle spice and mineral notes accent flavors of pressed apple, lemon and pear in this off-dry Riesling. It's an uncomplicated but refreshing wine marked by sharp lemon-lime acidity and a crisp, clean finish. Drink now.",Impulse,14,86,Mosel,,,C.H. Berres 2013 Impulse Riesling (Mosel),https://www.winemag.com/buying-guide/c-h-berres-2013-impulse-riesling-mosel/,Riesling,2013,C.H. Berres
10,White,US,"Quite quinine and focused on the nose, underripe peach tones linger underneath. The well-balanced palate plays between juicy peach and shocks of lime, leading to a talc-dusted finish.",Medium Sweet,15,86,Michigan,Old Mission Peninsula,,Bowers Harbor 2014 Medium Sweet Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/bowers-harbor-2014-medium-sweet-riesling-old-mission-peninsula/,Riesling,2014,Bowers Harbor
13,White,Australia,"Not as varietally expressive as the 2013, this is nonetheless a solid, well-made white wine. A hint of gingery spice frames yellow plum fruit, which then comes to a dry, dusty close on the finish.",Generation Series Mrs.,29,86,South Australia,McLaren Vale,,Mr. Riggs 2014 Generation Series Mrs. Viognier (McLaren Vale),https://www.winemag.com/buying-guide/mr-riggs-2014-generation-series-mrs-viognier-mclaren-vale/,Viognier,2014,Mr. Riggs
14,Red,US,"Touches of cinnamon, turned earth, iron, dark cranberry and fresh raspberry hit the nose on this bottling from a celebrated vineyard. The palate shows lots of potential with more bottle age, offering notes of graphite, underripe berries, black pepper and bay leaf.",Hook VIneyard,49,86,California,Central Coast,Santa Lucia Highlands,Passaggio 2014 Hook VIneyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/passaggio-2014-hook-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2014,Passaggio
14.7,Red,US,"Big, sweetened tannins reminiscent of tobacco and leather pouch sit atop cedar, herb and vanilla. The fruit is both red and black, true to the vineyard and this area of the Russian River.",Bacigalupi Vineyard,30,86,California,Sonoma,Russian River Valley,Paro 2013 Bacigalupi Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/paro-2013-bacigalupi-vineyard-zinfandel-russian-river-valley/,Zinfandel,2013,Paro
14.2,Red,US,"This wine has a richness that borders on candied, a celebration of ripe raspberry and cherry with medium weight and body around strong streaks of tannin.",Orsi Vineyard,34,86,California,Sonoma,Russian River Valley,Miro 2013 Orsi Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/miro-2013-orsi-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Miro
12.3,White,US,"Docile aromas of apricot and peach linger under an oaky blanket of toasted coconut praline. Full and silky on the palate, the fruit tones remain quiet, taking on a lightly brûléed character. Texture wins over flavor intensity in this Viognier that has seen 18 months in French oak.",Single Barrel Thomas Vineyard Domaine Barrien,59,86,Michigan,Lake Michigan Shore,,Nathaniel Rose 2013 Single Barrel Thomas Vineyard Domaine Barrien Viognier (Lake Michigan Shore),https://www.winemag.com/buying-guide/nathaniel-rose-2013-single-barrel-thomas-vineyard-domaine-barrien-viognier-lake-michigan-shore/,Viognier,2013,Nathaniel Rose
14.5,Red,Portugal,"Also known as Tinta Amarela in the Douro, Trincadeira gives wines with firm structure while also having a juicy fruit acidity. This wine, with its red berries and red currant flavors fits the bill, a fresh wine that also has weight and density. Drink now.",Bridão,14,86,Tejo,,,Adega Cooperativa do Cartaxo 2013 Bridão Trincadeira (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2013-bridao-red-tejo/,Trincadeira,2013,Adega Cooperativa do Cartaxo
12.5,Red,US,"Scents and flavors of beet root, rhubarb and cranberry are front and center in this stiff, tart wine with root and acidic flavors. It spent 22 months in one-third new French oak, but that doesn't register on the palate.",Vintner's Blend,35,86,Oregon,Willamette Valley,Willamette Valley,Airlie 2012 Vintner's Blend Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/airlie-2012-vintners-blend-pinot-noir-willamette-valley/,Pinot Noir,2012,Airlie
13,White,Italy,This opens with hushed aromas that recall pressed white flower and orchard fruit. The rather lean palate shows raw yellow peach and a touch of acacia honey alongside bracing acidity. A note of bitter almond and a hint of mineral mark the finish.,,25,86,,Collio,,Livio Felluga 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/livio-felluga-2014-pinot-grigio-collio/,Pinot Grigio,2014,Livio Felluga
12.5,White,Italy,"This white starts by presenting aromas of orchard fruit, pressed yellow flower and toasted almond. The bright palate offers white peach and crisp pear alongside the bracing acidity that characterizes this vintage.",,,86,,Collio,,La Rajade 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/la-rajade-2014-pinot-grigio-collio/,Pinot Grigio,2014,La Rajade
13,White,Italy,"This straightforward, refreshing white opens with light scents of Spanish broom and a whiff of crushed stone. The palate is on the lean side, showing crisp apple, pear and a hint of mineral alongside brisk acidity.",,19,86,,Alto Adige,,Kössler 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/kossler-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Kössler
13.5,Red,US,"Very little differentiates this from the winery's other single-varietal reds. They all seem like components rather than complete wines. It's dry and austere, with barely ripe red berry fruit. The hard, short finish and drying tannins make this wine difficult to like.",,40,86,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-malbec-rogue-valley/,Malbec,2012,Griffin Creek
14.5,Red,Australia,"This is full bodied and supple, with attractive red-berry fruit, but also displays a slightly acrid, smoky note. Decant vigorously for best results.",,19,86,South Australia,Padthaway,,Jip Jip Rocks 2013 Shiraz (Padthaway),https://www.winemag.com/buying-guide/jip-jip-rocks-2013-shiraz-padthaway/,Shiraz,2013,Jip Jip Rocks
12,White,Spain,"Aromas of peach pit are neutral except for some oily notes. This multigrape blend feels plump, oily and propped up by solid acidity. Pithy flavors of grapefruit and melon are slightly bitter on the finish.",Blanc Selecció,17,86,Catalonia,Penedès,,Huguet de Can Feixes 2014 Blanc Selecció White (Penedès),https://www.winemag.com/buying-guide/huguet-de-can-feixes-2014-blanc-seleccio-white-penedes/,White Blend,2014,Huguet de Can Feixes
14,Red,South Africa,"This is a perfect everyday wine, with immediately attractive notes of Thin Mint, mocha, black raspberry, brambly boysenberry and cassis that abound on the nose and mouth. Touches of purple flowers and cocoa powder add decadence, while soft tannins lend an approachable structure to the palate. Drink now.",Ou Kalant,11,86,Coastal Region,,,MAN Family Wines 2014 Ou Kalant Cabernet Sauvignon (Coastal Region),https://www.winemag.com/buying-guide/man-family-wines-2014-ou-kalant-cabernet-sauvignon-coastal-region/,Cabernet Sauvignon,2014,MAN Family Wines
14,Red,Israel,"Deep black cherry in the glass, this wine has a fruit-forward nose of raspberry and watermelon. Flavors of tart cherry and cranberry are quickly overcome by tannins that are a little too stiff for their own good.",Reserve Manara Vineyard,30,86,Galilee,,,Recanati 2012 Reserve Manara Vineyard Merlot (Galilee),https://www.winemag.com/buying-guide/recanati-2012-reserve-manara-vineyard-merlot-galilee/,Merlot,2012,Recanati
14.4,Red,US,"Primarily sourced from vineyards on Howell Mountain and within Napa Valley's Glass Mountain area, this wine aims to take its cues from Bordeaux, according to the producer. It's soft and revelatory in cinnamon and black-pepper spiciness, with black currant on the palate. It finishes in chewing tobacco and tar.",,75,86,California,Napa,Napa Valley,Sol Rouge 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sol-rouge-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Sol Rouge
11.5,White,France,"This medium-dry wine is fresh, crisp and fruity with ripe, creamy apples, honey and fine acidity. It is well balanced, the sweetness just giving the fruit a lift while keeping all its freshness.",,20,86,Loire Valley,Vouvray,,Domaine du Vieux Vauvert 2014  Vouvray,https://www.winemag.com/buying-guide/domaine-du-vieux-vauvert-2014-vouvray/,Chenin Blanc,2014,Domaine du Vieux Vauvert
14.3,White,US,"From 2,800 feet in one of the newer American appellations, this high-desert bottling offers plush and ripe lemon cream, pineapple and guava notes on the nose, with a slight chamomile complexity in the background. The flavors are intriguing, with Rainbow Stripe bubblegum, cotton candy and apple-strudel elements.",,24,86,California,South Coast,Antelope Valley of the California High Desert,Coruce 2013 Chardonnay (Antelope Valley of the California High Desert),https://www.winemag.com/buying-guide/coruce-2013-chardonnay-antelope-valley-of-the-california-high-desert/,Chardonnay,2013,Coruce
14.5,Red,Portugal,"This soft, ripe and fruity blend of local grapes is young and spicy. It has flavors of ripe red fruits that are cut with juicy acidity. It's a fresh wine that is ready to drink.",Monsaraz Tinto,9,86,Alentejo,,,Cooperativa Reguengos de Monsaraz 2014 Monsaraz Tinto Red (Alentejo),https://www.winemag.com/buying-guide/cooperativa-reguengos-de-monsaraz-2014-monsaraz-tinto-red-alentejo/,Portuguese Red,2014,Cooperativa Reguengos de Monsaraz
12.5,White,Italy,"This opens with scents of orchard fruit, citrus and a touch of stone. The aromas float over to the light-bodied, straightforward palate along with a hint of citrus. Bracing acidity gives it a racy finish.",,16,86,,Alto Adige,,Dürer-Weg 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/durer-weg-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Dürer-Weg
13,White,Italy,"Scents of yellow flower and orchard fruit lift out of the glass. The tangy, straightforward palate offers citrus and peach framed in zesty acidity.",,18,86,,Friuli Colli Orientali,,Gigante 2014 Ribolla Gialla (Friuli Colli Orientali),https://www.winemag.com/buying-guide/gigante-2014-ribolla-gialla-friuli-colli-orientali/,Ribolla Gialla,2014,Gigante
13.5,Red,US,"Punchy hibiscus and pomegranate notes mix with crushed black rocks and rose petals on the nose of this very reliable every-day drinker. The palate is earthy and herbal in character, with flavors of bay leaf, camphor, dried mint, pine sap and tangy cranberry juice making it very food-friendly.",,13,86,California,Central Coast,Monterey County,Castle Rock 2014 Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/castle-rock-2014-pinot-noir-monterey-county/,Pinot Noir,2014,Castle Rock
10.7,White,US,"Citrus, orchard blossoms and sea-spray aromas are lively and focused, with an almond-skin note lingering in the background. The juicy, racy, off-dry palate brings to mind talc-dusted red apple and quince, with a toasty, leesy finish.",Estate Semi-Dry,15,86,Michigan,Leelanau Peninsula,,Shady Lane 2013 Estate Semi-Dry Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/shady-lane-2013-estate-semi-dry-riesling-leelanau-peninsula/,Riesling,2013,Shady Lane
12.5,White,Spain,"Basic citrus aromas lean towards grapefruit. This blend of 70% Godello with Treixadura and Albariño feels fresh and snappy, with bracing acidity. Briny flavors of white grapefruit and tangerine finish fresh and cleansing. Drink immediately.",,14,86,Galicia,Ribeira Sacra,,Peza do Rei 2014 White (Ribeira Sacra),https://www.winemag.com/buying-guide/peza-do-rei-2014-white-ribeira-sacra/,White Blend,2014,Peza do Rei
14,Red,Portugal,"This ripe, bold wine is rich in black fruits. They cushion the naturally prominent tannins of Cabernet Sauvignon and Touriga Nacional that form part of the blend. It is a solid effort, juicy and ready to drink.",Terra Brava,10,86,Alentejano,,,Perescuma 2014 Terra Brava Red (Alentejano),https://www.winemag.com/buying-guide/perescuma-2014-terra-brava-red-alentejano/,Portuguese Red,2014,Perescuma
12.2,White,Israel,"A bouquet of melon, peach and lemon zest sets the stage for flavors of pink grapefruit, lemon-lime sorbet and lemon curd. It is bright and refreshing on the palate, and the finish is surprisingly cool for an otherwise zippy wine.",Matar,30,86,Galilee,,,Pelter 2013 Matar Sauvignon Blanc-Semillon (Galilee),https://www.winemag.com/buying-guide/pelter-2013-matar-white-galilee/,Sauvignon Blanc-Semillon,2013,Pelter
13.5,Red,US,"This is very nice in a lighter style and comes at a very reasonable price. It has red cherry and pine-forest aromas, sour-cherry flavors, medium body, mild tannins and a pleasantly tangy texture.",,12,86,California,California Other,California,Geyser Peak 2012 Pinot Noir (California),https://www.winemag.com/buying-guide/geyser-peak-2012-pinot-noir-california-227676/,Pinot Noir,2012,Geyser Peak
13.5,Red,US,"The winery's value bottling, this was vinified principally in stainless steel, with 25% in neutral oak. It's a chunky, earthy style, letting a bit of tart cherry fruit peek through. Tannins are drying, with a textural finish tasting lightly of concrete.",Three Otters,23,86,Oregon,Willamette Valley,Willamette Valley,Fullerton 2014 Three Otters Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/fullerton-2014-three-otters-pinot-noir-willamette-valley/,Pinot Noir,2014,Fullerton
12,White,Italy,"Fruity aromas of white peach and green apple carry over to the straightforward palate along with a floral note. It's simple but well made, with fresh acidity.",Simboli,14,86,,Trentino,,La Vis 2014 Simboli Müller-Thurgau (Trentino),https://www.winemag.com/buying-guide/la-vis-2014-simboli-muller-thurgau-trentino/,Müller-Thurgau,2014,La Vis
,White,Italy,"This white has aromas of hay, adhesive bandage and crushed rock along with a vegetal note. The lean palate shows grapefruit, bitter almond and medicinal herb alongside racy acidity.",,,86,,Collio,,Tenuta di Angoris 2013 White (Collio),https://www.winemag.com/buying-guide/tenuta-di-angoris-2013-white-collio/,White Blend,2013,Tenuta di Angoris
12.5,White,Italy,"Pretty aromas of white rose, aromatic herb and stone fruit come together on this. The rather lean palate doesn't live up to the nose, offering apple skin, lemon peel and mineral. Brisk acidity gives it a nervy vibe.",,22,86,,Collio,,Miklus 2014 Friulano (Collio),https://www.winemag.com/buying-guide/miklus-2014-friulano-collio/,Friulano,2014,Miklus
13,White,Italy,"The nose isn't very expressive but it eventually reveals delicate whiffs of white spring flower and green apple that carry over to the palate along with a hint of citrus. Racy acidity gives it a crisp, clean finish.",,28,86,,Collio,,Subida di Monte 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/subida-di-monte-2014-pinot-grigio-collio/,Pinot Grigio,2014,Subida di Monte
13.5,Red,Portugal,"This attractive, fruity wine comes from vineyards in the Douro Superior region close to Spain. It is a fresh wine with red berry fruit flavors and bright acidity. It is still young although the fruitiness is enough to give a bright wine that is ready to drink now.",Castello d'Alba,11,86,Douro,,,Rui Roboredo Madeira 2014 Castello d'Alba Red (Douro),https://www.winemag.com/buying-guide/rui-roboredo-madeira-2014-castello-dalba-red-douro/,Portuguese Red,2014,Rui Roboredo Madeira
13.4,Red,US,"This is the first release of the new vintage from Soléna. Primary fruit flavors of strawberry and raspberry seem a bit disjointed, and there is a hole in the midpalate. A suggestion of rubber tire sets in as the wine finishes. More bottle age is in order.",Grande Cuvée,28,86,Oregon,Willamette Valley,Willamette Valley,Soléna 2014 Grande Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/solena-2014-grande-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2014,Soléna
14,Red,South Africa,"Wild berry and cherry aromas and flavors are at the center of this jammy, fruit-forward wine. It's balanced and accessible, with soft tannins and medium acidity that lend a freshness to the finish. Drink now.",,19,86,Western Cape,,,David Frost 2014 Pinotage (Western Cape),https://www.winemag.com/buying-guide/david-frost-2014-pinotage-western-cape/,Pinotage,2014,David Frost
14.5,Red,US,"Dense and concentrated strawberries mix with black rocks and gravel on the nose of this stylishly labeled bottle. The palate is somewhat sweet with blueberry and blackberry jam flavors, as well as earthy notes.",,19,86,California,Central Coast,Paso Robles,Chillhouse 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/chillhouse-2012-zinfandel-paso-robles-228974/,Zinfandel,2012,Chillhouse
13.4,Red,US,"This young wine remains tight and tannic, with light cherry fruit highlighted with fresh orange. The tannins are stiff and carry a hint of earthiness.",,18,86,Oregon,Oregon Other,Oregon,Eola Hills 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/eola-hills-2014-pinot-noir-oregon/,Pinot Noir,2014,Eola Hills
12.5,White,Italy,This opens with the delicate scents of citrus blossom and white stone fruit. The lively palate tastes of white peach and lemon zest while firm acidity gives it a fresh finish.,Vigna delle Forche,19,86,,Trentino,,Cembra 2014 Vigna delle Forche Müller-Thurgau (Trentino),https://www.winemag.com/buying-guide/cembra-2014-vigna-delle-forche-muller-thurgau-trentino/,Müller-Thurgau,2014,Cembra
12,White,US,"There's a blanket of dusty-pollen over notions of underripe peach and green apple on the nose. The initial shock of citrus on the palate turns to juicy peach tones that ultimately turn sour. Bridging on the sweeter side of the dry category, this would be an easy quaff as an apéritif.",Dry,16,86,Michigan,Leelanau Peninsula,,Verterra 2013 Dry Riesling (Leelanau Peninsula),https://www.winemag.com/buying-guide/verterra-2013-dry-riesling-leelanau-peninsula/,Riesling,2013,Verterra
14.2,White,US,"The nose on this wine combines the more tightly wound tonic profile with richer accents of browned walnuts and pan-fried apples. Flavors are light, clear and easy, with pear, apples, pineapple and cinnamon proving right down the middle stylistically.",,14.20,86,California,Central Coast,Santa Ynez Valley,Firestone 2013 Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2013-chardonnay-santa-ynez-valley/,Chardonnay,2013,Firestone
14,White,Italy,"This opens with aromas of oak, toast and a hint of white flower. The palate shows oak-driven spice, citrus zest, roasted coffee bean and yellow apple skin but it lacks the fruit richness needed to stand up to the dominant oak sensations.",Ronc di Jury,,86,,Collio,,Dorigo 2013 Ronc di Jury Chardonnay (Collio),https://www.winemag.com/buying-guide/dorigo-2013-ronc-di-jury-chardonnay-collio/,Chardonnay,2013,Dorigo
13,Red,Portugal,"This is a fresh wine that is balanced between solid tannins and the ripe red berry fruits. Made to be drunk young, it has juicy acidity along with a firm mineral texture. Pure fruitiness shines at the end. Drink from late 2016.",Titular Tinto,14,86,Dão,,,Caminhos Cruzados 2013 Titular Tinto Red (Dão),https://www.winemag.com/buying-guide/caminhos-cruzados-2013-titular-tinto-red-dao/,Portuguese Red,2013,Caminhos Cruzados
13.5,Red,South Africa,"This is an incredibly modern style of Pinotage, boasting forward notes of mocha, raspberry sauce, muddled black cherry and vanilla cream on the nose and mouth. The palate is rich and creamy, with plush fruit flavors and a soft, jammy texture. Drink now.",,15,86,Western Cape,,,Barista 2013 Pinotage (Western Cape),https://www.winemag.com/buying-guide/barista-2013-pinotage-western-cape/,Pinotage,2013,Barista
14.5,Red,Portugal,"The heavy bottle is probably a good proportion of the price of this wine—an unnecessary affectation. The wine itself is firm and structured, perfumed with typical Touriga Nacional violet aromas and rich. With its dense texture and juicy black plum fruits, it is still coming together, so don't drink before 2017.",Bridão,14,86,Tejo,,,Adega Cooperativa do Cartaxo 2013 Bridão Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2013-bridao-red-tejo-232096/,Touriga Nacional,2013,Adega Cooperativa do Cartaxo
12.5,White,Italy,"Delicate scents of white flower and stone fruit emerge on this brisk white. The slender, racy palate shows grapefruit, citrus zest, slate and a note of crushed herb.",,13,86,,Collio,,Cormòns 2014 Sauvignon (Collio),https://www.winemag.com/buying-guide/cormons-2014-sauvignon-collio/,Sauvignon,2014,Cormòns
13.5,White,Italy,"Aromas of hawthorn and a spring orchard in bloom lead the nose while the bright, straightforward palate offers green apple, bitter almond and a mineral note. Crisp acidity gives it a clean finish.",,14,86,,Alto Adige,,Cantina Valle Isarco 2014 Pinot Grigio (Alto Adige),https://www.winemag.com/buying-guide/cantina-valle-isarco-2014-pinot-grigio-alto-adige/,Pinot Grigio,2014,Cantina Valle Isarco
13,White,Italy,"Delicate scents of spring flower and white orchard fruit waft out of the glass. The bright, direct palate offers yellow apple, tangerine zest and a hint of mineral accompanied by vibrant acidity that leaves a crisp finish.",,18,86,,Alto Adige,,Cantina Valle Isarco 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/cantina-valle-isarco-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Cantina Valle Isarco
13.5,White,Italy,"This racy white opens with scents of cut grass, tomato vine and grapefruit. The zippy, rather lean palate offers citrus, pineapple and a mineral note alongside bracing acidity.",Winkl,33,86,,Alto Adige Terlano,,Cantina Terlano 2014 Winkl Sauvignon (Alto Adige Terlano),https://www.winemag.com/buying-guide/cantina-terlano-2014-winkl-sauvignon-alto-adige-terlano/,Sauvignon,2014,Cantina Terlano
13,White,Italy,"Delicate aromas of wildflower, citrus and an apple orchard just before the harvest float from the glass on this luminous wine. The crisp, rather lean palate offers notes of pear and flinty mineral alongside racy acidity.",,22,86,,Alto Adige,,Cantina Terlano 2014 Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/cantina-terlano-2014-pinot-bianco-alto-adige/,Pinot Bianco,2014,Cantina Terlano
13.5,White,Spain,"This light-colored Godello smells mostly of oak and lees. The palate is dilute in feel, with yeasty flavors of banana and vanilla along with pithy bitterness and resiny oak. An overt candied sweetness takes over on the finish.",,32,86,Northern Spain,Valdeorras,,Avancia 2014 Godello (Valdeorras),https://www.winemag.com/buying-guide/avancia-2014-godello-valdeorras/,Godello,2014,Avancia
13.5,White,Portugal,"Fresh, fruity and crisp, this is an attractive, refreshing wood aged wine. It has citrus and crisp apple and riper apricot flavors, bright with acidity and needing a few more months to age. Drink from late 2016.",Bridão Reserva Branco,13,86,Tejo,,,Adega Cooperativa do Cartaxo 2014 Bridão Reserva Branco Fernão Pires (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2014-bridao-reserva-branco-white-tejo/,Fernão Pires,2014,Adega Cooperativa do Cartaxo
12,Sparkling,France,"Fresh and crisp with sliced apple fruits, this is a light lively wine. It is dry although there is a touch of sweetness from the ripe pear flavor. Ready to drink, it is fruity and refreshing.",Brut,20,86,Loire Valley,Crémant de Loire,,Ackerman NV Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/ackerman-nv-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Ackerman
14,Red,Argentina,"Herbal, tomatoey red-berry aromas lead to a fleshy, fresh palate with barely any structure. Plum, currant and herbal flavors finish solid, with basic flavors of oak and spice.",Barrel Select,14,86,Mendoza Province,Mendoza,,Bodega Norton 2014 Barrel Select Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-norton-2014-barrel-select-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2014,Bodega Norton
15,Red,US,"A weight of oak and tannin marks this full-blown, bombastic expression of the variety. It has a reduced quality to the fruit and an unexpected twist of mint.",Bela's Selection,48,86,California,Sonoma,Russian River Valley,Buena Vista 2013 Bela's Selection Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/buena-vista-2013-belas-selection-pinot-noir-russian-river-valley/,Pinot Noir,2013,Buena Vista
13,White,Italy,"Subdued aromas of yellow stone fruit and a whiff of cut grass lead the nose. The linear, rather slender palate shows grapefruit, tomato leaf and lime alongside brisk acidity.",Leisen,20,86,,Alto Adige,,Castel Sallegg 2014 Leisen Sauvignon (Alto Adige),https://www.winemag.com/buying-guide/castel-sallegg-2014-leisen-sauvignon-alto-adige/,Sauvignon,2014,Castel Sallegg
13,White,Italy,"This fun, copper-colored wine offers aromas of cut grass and Bartlett pear. The simple palate shows white peach and green apple alongside zesty acidity that leaves a tangy finish.",Rosé,20,86,,Vigneti delle Dolomiti,,Casata Monfort 2014 Rosé Pinot Grigio (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/casata-monfort-2014-rose-pinot-grigio-vigneti-delle-dolomiti/,Pinot Grigio,2014,Casata Monfort
12,White,Portugal,"The wine is all fruit, so fresh and crisp and light. Sliced apples and sharp lime juice are swirled around with so much acidity that the wine just dances in the glass. This is delicious and ready to drink.",Pluma,14,86,Minho,,,Casa de Vila Verde 2014 Pluma Alvarinho (Minho),https://www.winemag.com/buying-guide/casa-de-vila-verde-2014-pluma-alvarinho-minho/,Alvarinho,2014,Casa de Vila Verde
12.5,White,Italy,"Apple, citrus and yellow floral aromas are what hits the nose first. Them they carry over to the simple, zesty palate along with green pear and a note of bitter nut. Bracing acidity generates a clean finish.",,13,86,,Collio,,Ca'Ronesca 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/caronesca-2014-pinot-grigio-collio/,Pinot Grigio,2014,Ca'Ronesca
13.8,Red,Argentina,"Grapy aromas of black cherry introduce a tight, rubbery but fair palate. Ripe berry, black cherry and bitter chocolate flavors finish with a note of toasty oak but also fiery burn. Let this aggressive Malbec air out and it will show best.",Sustainably Farmed Estate Grown and Bottled,12,86,Mendoza Province,Mendoza,,Zolo 2015 Sustainably Farmed Estate Grown and Bottled Malbec (Mendoza),https://www.winemag.com/buying-guide/zolo-2015-sustainably-farmed-estate-grown-and-bottled-malbec-mendoza/,Malbec,2015,Zolo
12.5,White,Portugal,"The wine is fresh, aromatic and so crisp. Made from Fernão Pires and Verdelho, it is ripe with apple flavors and tangy with orange zest. The wine is young, fruity and ready to drink.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,20,86,Tejo,,,Wines & Winemakers 2015 Companhia das Lezírias Tyto Alba Vinhas Protegidas White (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2015-companhia-das-lezirias-tyto-alba-vinhas-protegidas-white-tejo/,Portuguese White,2015,Wines & Winemakers
14.2,Red,US,"Tart, acidic hard-candy fruit flavors come through, along with hints of sweet spices. But the wine quickly hits a wall, stopping abruptly in a short, tight finish with austere tannins.",,40,86,Oregon,Southern Oregon,Rogue Valley,Griffin Creek 2012 Merlot (Rogue Valley),https://www.winemag.com/buying-guide/griffin-creek-2012-merlot-rogue-valley/,Merlot,2012,Griffin Creek
13,White,Italy,"Alluring scents of apple and Alpine wildflower float over to the bright but slender palate along with notes of pear and mineral. Brisk acidity gives it a clean, crisp finish.",Lepus,35,86,,Alto Adige,,Franz Haas 2014 Lepus Pinot Bianco (Alto Adige),https://www.winemag.com/buying-guide/franz-haas-2014-lepus-pinot-bianco-alto-adige/,Pinot Bianco,2014,Franz Haas
13,White,Italy,"Aromas of toasted almond and yellow apple skin lead the nose. The aromas follow through to the palate along with a hint of peach and a mineral note. It's rather lean, with brisk acidity.",Tenuta Sant'Elena,23,86,,Collio,,Fantinel 2014 Tenuta Sant'Elena Friulano (Collio),https://www.winemag.com/buying-guide/fantinel-2014-tenuta-santelena-friulano-collio/,Friulano,2014,Fantinel
9.5,White,Germany,"Specs of dusty mineral lend some depth to this honeyed, off-dry Riesling. The palate is straightforward but brisk, marked by pressed apple, pear and a tart lemon-lime finish. Drink now.",,19,86,Mosel,,,HPSepicurean 2013 Riesling (Mosel),https://www.winemag.com/buying-guide/hpsepicurean-2013-riesling-mosel/,Riesling,2013,HPSepicurean
12.5,White,US,"Fresh peach and pear mark the nose and palate. The intensity is bright yet fleeting on the midpalate. Overall this is quite enjoyable, with balanced acidity, making it a quite enjoyable every-day white.",Barrel Reserve,20,86,Michigan,Old Mission Peninsula,,Hawthorne 2014 Barrel Reserve Auxerrois (Old Mission Peninsula),https://www.winemag.com/buying-guide/hawthorne-2014-barrel-reserve-auxerrois-old-mission-peninsula/,Auxerrois,2014,Hawthorne
14,Red,Portugal,This is a soft fruity wine with stalky blackberry fruits. Like many wines from the Tejo region it has a light structure that is built around easygoing fruitiness. Drink now.,,13,86,Tejo,,,Quinta do Casal Branco 2014 Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2014-red-tejo/,Portuguese Red,2014,Quinta do Casal Branco
14.5,Red,US,"On the borderline of exuding overripe fruit aromas and flavors, this wine reins it in to reveal juicy blackberry and raspberry around firm, sizable tannins.",,28,86,California,Sonoma,Russian River Valley,Previous 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/previous-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Previous
13.5,Red,US,"Plummy aromas, peachy flavors and a bright mouthfeel lend a lot of appeal to this medium-bodied wine. It tastes smooth and rounded in texture, ripe and somewhat rich but not overdone.",,12,86,California,California Other,California,Mirassou 2014 Pinot Noir (California),https://www.winemag.com/buying-guide/mirassou-2014-pinot-noir-california/,Pinot Noir,2014,Mirassou
12.3,Red,US,"Having seen 20 months in French oak, the aromas of this wine are dominated by cola and rooibos tones. The light- to medium-bodied palate shows more fruit tones, with juicy red cherry and black currant taking on an almost candied flavor. Sandy tannins and a line of acidity give enough support to keep this Pinot in check.",Katherine & Martha's Vineyard Hill Road Vineyard,59,86,Michigan,Lake Michigan Shore,,Nathaniel Rose 2013 Katherine & Martha's Vineyard Hill Road Vineyard Pinot Noir (Lake Michigan Shore),https://www.winemag.com/buying-guide/nathaniel-rose-2013-katherine-marthas-vineyard-hill-road-vineyard-pinot-noir-lake-michigan-shore/,Pinot Noir,2013,Nathaniel Rose
13,White,Argentina,"Lightly perfumed tropical-fruit aromas are dusty and a touch soapy. This feels round, oily and cidery, while flavors of orange, nectarine and apricot finish with good weight, texture and length.",Silver Series,10,86,Mendoza Province,Mendoza,,Restivo 2015 Silver Series Torrontés (Mendoza),https://www.winemag.com/buying-guide/restivo-2015-silver-series-torrontes-mendoza/,Torrontés,2015,Restivo
11.5,Sparkling,Spain,"Dusty apple aromas form the opening on this scratchy Brut Nature. Flavors of pickle brine and weedy citrus fruits end similarly. This isn't overtly faulty, but it's briny and funky.",Gran Reserva,22,86,Catalonia,Cava,,Duran 2010 Gran Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/duran-2010-gran-reserva-sparkling-cava/,Sparkling Blend,2010,Duran
13,White,Italy,"This opens with muted aromas of yellow stone fruit and tomato vine while the rather lean palate offers unripe peach, citrus and mineral alongside brisk acidity.",,16,86,,Friuli Colli Orientali,,Dorigo 2014 Sauvignon (Friuli Colli Orientali),https://www.winemag.com/buying-guide/dorigo-2014-sauvignon-friuli-colli-orientali/,Sauvignon,2014,Dorigo
11,Sparkling,Portugal,"The natural acidity of Arinto is well known for sparkling wines in Bucelas close to Lisbon. Here it has the same fresh, crisp, tight character and vibrant texture. It's light, creamy and fruity, a fine apéritif style.",Reserva Bruto Nature,17,85,Tejo,,,Quinta da Lapa NV Reserva Bruto Nature Arinto (Tejo),https://www.winemag.com/buying-guide/quinta-da-lapa-nv-reserva-bruto-nature-white-tejo/,Arinto,,Quinta da Lapa
12,Sparkling,Spain,"This sweet-tasting brut Cava is based on Pinot Noir, and it's rusty salmon in color, with rustic aromas. Quite foamy on the palate, this lacks finesse. Flavors of citrus, pink grapefruit and pineapple finish toasty and mildly bitter, but also sugary and sweet.",Aria Brut Pinot Noir,14,85,Catalonia,Cava,,Segura Viudas NV Aria Brut Pinot Noir Sparkling (Cava),https://www.winemag.com/buying-guide/segura-viudas-nv-aria-brut-pinot-noir-sparkling-cava/,Sparkling Blend,,Segura Viudas
15.9,Red,US,"The ripest and strongest of the Lodi Native wines this year, this has raspberry and black pepper aromas tinged with dusty, earthy accents, and heavy flavors like stewed plums.",Lodi Native Schmiedt Ranch,30,85,California,Central Valley,Mokelumne River,Macchia 2013 Lodi Native Schmiedt Ranch Zinfandel (Mokelumne River),https://www.winemag.com/buying-guide/macchia-2013-lodi-native-schmiedt-ranch-zinfandel-mokelumne-river/,Zinfandel,2013,Macchia
12,White,Italy,"The shy nose doesn't give much away except for a hint of beeswax. The lean palate shows suggestions of mineral and lime alongside bracing, almost crackling acidity.",,18,85,,Collio,,Tenuta La Ponca 2014 Malvasia (Collio),https://www.winemag.com/buying-guide/tenuta-la-ponca-2014-malvasia-collio/,Malvasia,2014,Tenuta La Ponca
13,White,Portugal,"This is an attractive, aromatic blend of Arinto and Antão Vaz. It has a softly citrus character with riper, fuller peach and pineapple fruit. It's full, fruity and ready to drink.",Montaria Branco,8,85,Alentejano,,,Parras Vinhos 2014 Montaria Branco White (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2014-montaria-branco-white-alentejano/,Portuguese White,2014,Parras Vinhos
13,Red,Portugal,"A fresh and fruity wine that has a stalky character and red berry fruits. It is light in tannins with a smoky touch and juicy, perfumed acidity. It is ready to drink.",Cigarra,10,84,Lisboa,,,Casa Santos Lima 2014 Cigarra Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-cigarra-red-lisboa/,Portuguese Red,2014,Casa Santos Lima
13,White,Spain,"Citrus and tropical-fruit aromas are basic. This feels plump and, yet again, basic. Vegetal flavors of bell pepper finish with hints of citrus as well as pyrazinic green notes.",,15,84,Northern Spain,Rueda,,Emina 2014 Sauvignon (Rueda),https://www.winemag.com/buying-guide/emina-2014-sauvignon-rueda/,Sauvignon,2014,Emina
13,White,Portugal,"This is a fresh and bright wine. It has tangy acidity, a citrus character and a zesty aftertaste. The wine is ready to drink.",Bastardo! Black Edition Branco,25,84,Tejo,,,Wine with Spirit 2015 Bastardo! Black Edition Branco White (Tejo),https://www.winemag.com/buying-guide/wine-with-spirit-2015-bastardo-black-edition-branco-white-tejo/,Portuguese White,2015,Wine with Spirit
14.5,Red,Argentina,"Stalky cranberry aromas are incomplete and properly announce a soupy, clumsy palate. Green, weedy red-berry flavors have an accent of carob. Tannic and herbaceous on the finish.",VAV,20,80,Mendoza Province,Valle de Uco,,Viñedos Altamira Valley 2011 VAV Malbec (Valle de Uco),https://www.winemag.com/buying-guide/vinedos-altamira-valley-2011-vav-malbec-valle-de-uco/,Malbec,2011,Viñedos Altamira Valley
14,Red,Spain,"Gumball, berry and horsey, rubbery aromas announce a hard, briny style of Tempranillo. Earthy flavors include stalky berry fruits and burnt coffee, while the finish follows with hard, peppery toughness.",Valdehermoso Joven,13,83,Northern Spain,Ribera del Duero,,Valderiz 2014 Valdehermoso Joven  (Ribera del Duero),https://www.winemag.com/buying-guide/valderiz-2014-valdehermoso-joven-ribera-del-duero/,Tinto Fino,2014,Valderiz
11.5,White,Spain,"Dusty apple and papaya aromas lack fortitude. Ditto the palate, which barely stays afloat. Briny citrus flavors and a pickled finish do nothing to elevate this bottom-feeding Chardonnay.",,7,80,Central Spain,La Mancha,,Despierta 2014 Chardonnay (La Mancha),https://www.winemag.com/buying-guide/despierta-2014-chardonnay-la-mancha/,Chardonnay,2014,Despierta
13.5,White,Spain,"Yeasty aromas are devoid of fruit, commitment and minerality, and instead smell oddly floral and unconvincing. A waxy, wan palate and oaky flavors of clove finish with resiny, pushy spice notes. This tastes overly oaky and resiny, like the winery's Rioja white called La Capellanía but without the goods.",La Comtesse,60,83,Galicia,Rías Baixas,,Pazo de Barrantes 2012 La Comtesse Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-de-barrantes-2012-la-comtesse-albarino-rias-baixas/,Albariño,2012,Pazo de Barrantes
13.5,White,Austria,"Chervil, lovage, watercress and yeast swirl headily on the nose. The palate subsumes these in a tight, taut, savory core of immense energy and power. There is muscle and tone, power and punch. If you are looking for a superlatively spicy, long-lived Grüner, this is the one to get. Underneath you will find notions of stone and earth that anchor this firmly. The finish is clean and long. Drink 2017–2020.",Honivogl Smaragd,90,95,Wachau,,,Franz Hirtzberger 2014 Honivogl Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2014-honivogl-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Franz Hirtzberger
14.5,Red,Italy,"New leather, black cherry, underbrush, sweet baking spice and a whiff of white pepper are just some of the aromas you'll discover on this stunning red. The structured, delicious palate doles out mature black cherry, raspberry, licorice, Mediterranean herb and a note of exotic spice alongside a backbone of polished, refined tannins. It already seamlessly combines power and finesse but will continue to develop complexity over the next decade. Drink 2018–2028.",,50,95,Southern Italy,Taurasi,,Contrade di Taurasi–Lonardo 2010  Taurasi,https://www.winemag.com/buying-guide/contrade-di-taurasi-lonardo-2010-taurasi/,Aglianico,2010,Contrade di Taurasi–Lonardo
13,White,Austria,"This wines arrives on tiptoe, citrus-scented and fresh, but once it expands on your palate it soon fills the mouth with all manner of stone fruits. As befits this vintage, everything is tempered with grapefruit zestiness but both mirabelle and apricot richness not only lend flavor but also a beautiful texture that insinuates quince and blood orange zest. What a triumph, what a marvel. Irresistible now but with incredible concentration this is built to last. Drink now till 2020 at least.",Gaisberg Reserve,28,96,Kamptal,,,Eichinger 2014 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/eichinger-2014-gaisberg-reserve-riesling-kamptal/,Riesling,2014,Eichinger
13,Red,France,"This generous, almost opulent wine has both concentration and rounded fruits. It's open already, hinting at wood-aging while concentrating much more on the ripe fruits. Packed with fruit and tannins, it's densely textured. It will age, of course; don't start to drink before 2025.",,400,96,Bordeaux,Pauillac,,Château Mouton Rothschild 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Mouton Rothschild
12.5,White,Austria,"Once the first whiff of yeast has worn off, a very pure, linear procession of citrus flavors presents itself: from the yellowish green of grapefruit to the greenish orange of a tangy tangerine, always with a deeper, more resonant core of earth and stone. The zestiness glistens on the surface, the tightly closed, still earthy fruit broods at the core. Wait for it to explode. Drink 2018–2028.",Ried Schütt Smaragd,78,96,Wachau,,,Emmerich Knoll 2014 Ried Schütt Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-schutt-smaragd-riesling-wachau/,Riesling,2014,Emmerich Knoll
13.5,White,Austria,"The concerted impact of bergamot, grapefruit, tangerine and lemon is almost surreal—its headiness reaches long neglected memories of deep summer mingled with the freshness of the open sea. The intensity of spicy grapefruit and the skin of still-green Seville oranges transports you to utopian shores. That such flavor should come from grapes is one of nature's unresolved, eternal mysteries. That this should shine in such a concentrated, slender wine is a marvel.",Das Beste vom Riesling Reserve,70,96,Kremstal,,,Malat 2014 Das Beste vom Riesling Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/malat-2014-das-beste-vom-riesling-reserve-riesling-kremstal/,Riesling,2014,Malat
14,Red,Italy,"This pure expression of Merlot opens with enticing scents of red woodland berry, crushed flower, smoke and exotic incense. The silky, structured palate boasts a range of flavors, including juicy wild cherry, raspberry jam, licorice, tobacco, vanilla and cinnamon, while velvety tannins offer seamless, polished support. It's already elegant and thoroughly delicious, but it will age well too. Drink 2018–2028.",Patrimo,105,96,Southern Italy,Campania,,Feudi di San Gregorio 2012 Patrimo Merlot (Campania),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2012-patrimo-merlot-campania/,Merlot,2012,Feudi di San Gregorio
12.5,White,Austria,"Mandarin peel flirts with the aromatic zest of Seville orange. The concentration of flavor is immense and has the verve, drive and linearity of a jet-engine on on takeoff. The palate slows down the motion and captures the nuanced flavors of Seville orange—tinged green, bitter, juicy and tart at the same time. This will not reach its finish line for years but will provide racy enjoyment all the way. Drink 2018–2030.",Ried Kellerberg Smaragd,64,96,Wachau,,,Emmerich Knoll 2014 Ried Kellerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-kellerberg-smaragd-riesling-wachau/,Riesling,2014,Emmerich Knoll
,White,France,"This is finely structured, a tense wine with great fruits and an intense texture. It's tight while bursting with fruit. The structure is complex, dense and very mineral in character. It is a wine that will need many years, so drink from 2022. The production is tiny, and what is not fit for this wine goes into the Dillon Clarté wine.",,767,96,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-la-mission-haut-brion-2013-pessac-leognan-228628/,Bordeaux-style White Blend,2013,Château La Mission Haut-Brion
13,Red,France,This is an impressive wine that transcends the problems of the vintage. It has rich fruit that is sustained by the tannic structure that rests on a bed of fresh blackberry fruits cut with fresh acidity. The wine will certainly age well. Don't think about drinking it before 2024.,,65,96,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-calon-segur-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Calon Ségur
7,Dessert,US,"A full seven years old, this wine is amber in color. Aromas of dried apple and orange peel, honey and brown sugar fill the glass. It's supremely rich, honeyed and layered, showing exquisite depth and balance as well as exceptional length.",Single Berry Select,200,95,Washington,Washington Other,Columbia Gorge (WA),Chateau Ste. Michelle & Dr. Loosen 2008 Single Berry Select Riesling (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-dr-loosen-2008-single-berry-select-riesling-columbia-gorge-wa/,Riesling,2008,Chateau Ste. Michelle & Dr. Loosen
13,Red,France,"This wine is rich, with generous black plum and berry fruits. It has a structure that is full, ripe and that will sustain the fruitiness of the wine over many years. The sensation is of velvet, with some force behind it. This remarkable wine will develop well over the medium term and then age for many years. Drink from 2022.",,105,95,Bordeaux,Pauillac,,Château Pontet-Canet 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-pontet-canet-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Pontet-Canet
12,White,Austria,"Fresh pear and lively yeast, peppery watercress and fresh citrus create a lively, appetizing nose. The palate bristles with wonderfully tingling citrus freshness that highlights all the aromatic aspects in turn: the fruitiness, the ripeness, the savory backdrop of yeast and the light-footed but concentrated core. This is still very young but so ready and utterly irresistible, yet with the mileage to age. Don't drink too quickly—you'll miss the chance of savoring the peppery aftertaste.",Ried Kreutles Federspiel,31,95,Wachau,,,Emmerich Knoll 2014 Ried Kreutles Federspiel Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-kreutles-federspiel-gruner-veltliner-wachau/,Grüner Veltliner,2014,Emmerich Knoll
13.5,White,Austria,"Very subtle notes of green and yellow pear peel entice the nose. The palate adds zesty hints of yellow grapefruit peel, pith and flesh that brighten a peppery herbal note reminiscent of arugula and watercress. White pepper is highlighted too. What zest, what life, what energy, what balance. Dangerously good.",Das Beste vom Grünen Veltliner Reserve,70,95,Kremstal,,,Malat 2014 Das Beste vom Grünen Veltliner Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2014-das-beste-vom-grunen-veltliner-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Malat
13,White,Austria,"Wonderfully ripe flavors of juicy, yellow pear precede everything. With a little air, the palate gives us the full ultraspicy force of true Grüner: a real hit of freshly ground white pepper, leesy yeast notes and herbal tinges of chervil, arugula and watercress, all bound up in a smooth, concentrated but compact package with lasting, savory length and a seam of freshness.",Dürnsteiner Kellerberg Smaragd,85,95,Wachau,,,F X Pichler 2014 Dürnsteiner Kellerberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-durnsteiner-kellerberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,F X Pichler
13.5,Red,France,"This wine is ripe, juicy and already showing its concentration and depth. It showcases the fruit of the year, deliciously fresh while having a velvet tannic structure. The acidity will continue to keep the wine fresh, allowing the structure to develop slowly. It sings with great fruit and good potential. Drink from 2022.",,2400,95,Bordeaux,Pomerol,,Château Pétrus 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-petrus-2013-pomerol/,Bordeaux-style Red Blend,2013,Château Pétrus
13,White,Austria,"The slightest whiff of flinty reduction shows how young this is. On the palate, this feels like a bubble containing all manner of fragrant citrus: heady, spicy bergamot, tangy Seville oranges, and pure, zesty lemon—all waiting to burst forth. For now there is a grapefruit freshness, and a juicy promise of aromatic, incisive citrus nirvana. There is something absolute in the clear-cut, pure finish. Drink as of 2020.",Steinmassel Reserve,55,95,Kamptal,,,Bründlmayer 2014 Steinmassel Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-steinmassel-reserve-riesling-kamptal/,Riesling,2014,Bründlmayer
13,White,Austria,"A rich, nutty note hints at hazelnut, with lively citrus laying underneath. This vein of lemony verve leads the melody like the soaring, unfettered notes of a violin against a sonorous background. This will always be firm but once it opens up, it will be even more harmonious and beguiling. Drink from 2020.",Heiligenstein Alte Reben Reserve,74,95,Kamptal,,,Bründlmayer 2014 Heiligenstein Alte Reben Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-heiligenstein-alte-reben-reserve-riesling-kamptal/,Riesling,2014,Bründlmayer
14,Red,Italy,"From one of Taurasi's rising stars, this gorgeous wine opens with enticing scents of underbrush, just-picked violet, dark berry and a whiff of cake spice. The balanced, full-bodied palate delivers layers of mature black cherry, raspberry, cinnamon, carob and cocoa while firm but refined tannins and fresh acidity provide an elegant, age-worthy structure. It's already tempting but hold for more complexity. Drink 2018–2033.",Primum,,95,Southern Italy,Taurasi,,Guastaferro 2008 Primum  (Taurasi),https://www.winemag.com/buying-guide/guastaferro-2008-primum-taurasi/,Aglianico,2008,Guastaferro
13,White,Austria,"Herbal spice and yeasty savor overlay shining, ripe and juicy pear flavor. This is a compact but complex blend of fruit and peppery punch. There is a fine seam of citrus freshness heightening and brightening every sensation, suggesting that there is more and more to come. While this is delicious now, it holds even more peppery fruit at its core.",Ried Loibenberg Smaragd,53,95,Wachau,,,Emmerich Knoll 2014 Ried Loibenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-loibenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Emmerich Knoll
14.2,Red,US,"Mossy, dank, forest-floor aromas of juniper, chaparral shrub, pencil lead and spiced porcini mushrooms mix with a cooked rhubarb character on the nose of this wine from single-vineyard specialist Bill Brosseau. Cranberry and tart cherry flavors are decorated with rainbow peppercorns, herb-crusted roast beef, bay leaf, eucalyptus and camphor, with layers upon layers of complexity.",Sierra Madre Vineyard,64,95,California,Central Coast,Santa Maria Valley,Testarossa 2013 Sierra Madre Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/testarossa-2013-sierra-madre-vineyard-pinot-noir-santa-maria-valley/,Pinot Noir,2013,Testarossa
12.5,White,Austria,"Imagine a concentration of lemon juice in an airy cloud of freshness—that is the nose of this astonishing wine. On the palate the almost leafy spice of grapefruit peel shines through and reveals new but light-footed nuances of zesty citrus throughout, exuding both immense purity and charm.",Steinbühel Reserve,34,95,Kremstal,,,Malat 2014 Steinbühel Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/malat-2014-steinbuhel-reserve-riesling-kremstal/,Riesling,2014,Malat
13,White,Austria,"Lifted notions of bergamot, lemon and grapefruit set a fragrant, almost heady tone. The same riot of citrus tumbles forth from the palate—there is a linear dynamic that exudes liveliness and drive. The direct juxtaposition of ripe juiciness and tart refreshment creates an irresistible moreishness. Yes, Austria can produce intensity in such a compact, neat package that provides pure thrill.",Silberbichl Reserve,36,95,Kremstal,,,Malat 2014 Silberbichl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/malat-2014-silberbichl-reserve-riesling-kremstal/,Riesling,2014,Malat
13.5,Red,Italy,"Named after the late Antonio Mastroberardino, this stunning wine opens with aromas of underbrush, dark cherry, tobacco, exotic spice and blue flower. The radiant palate seamlessly combines structure and finesse, delivering mature black cherry, juicy raspberry, white pepper, clove and licorice while bright acidity and firm, polished tannins provide balance. Hold for added complexity. Drink 2018–2033.",Radici Antonio Riserva,80,95,Southern Italy,Taurasi,,Mastroberardino 2008 Radici Antonio Riserva  (Taurasi),https://www.winemag.com/buying-guide/mastroberardino-2008-radici-antonio-riserva-taurasi/,Aglianico,2008,Mastroberardino
14.4,Red,US,"From mighty Kanzler comes this ripe, densely tannic wine, plush like candy, it's a celebration of black cherry, dried herbs and vanilla oak, rewarding in its nod to hedonism in balance. The minerality is pronounced and persistent, allowing the wine to breathe. Drink now through 2023.",Kanzler Vineyard,70,95,California,Sonoma,Sonoma Coast,Lynmar 2013 Kanzler Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lynmar-2013-kanzler-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lynmar
13.3,Red,US,"From a label owned by former L.A. Laker Sasha Vujacic, this Merlot-dominant wine delivers aromas of bricks, dust, black cherries, dried oregano and cedar, the sense of ripe but serious fruit lingering in the background. The energetic, grippy palate is reminiscent of Vietnamese coffee—creamy yet properly bitter, rich and flavorful—with blueberry and tart blackberry fruit proving lush and welcoming.",,75,95,California,Central Coast,Paso Robles,Aleksander 2011 Red (Paso Robles),https://www.winemag.com/buying-guide/aleksander-2011-red-paso-robles/,Bordeaux-style Red Blend,2011,Aleksander
13,White,Austria,"An overtone of leesy yeast quickly gives way to lemony freshness, rounded out by hints of yellow plum and peach. Citrus also continues to be the focus on the palate: fresh zest of ripe lemons and Meyer lemons just edged by peppery spice. This is taut and very linear, streamlined, concentrated and slender but still tightly wound. This will relax into more spice and fruit with a little while in bottle. Right now it is a zesty, evocative mouthful of promise.",Ried Schütt Smaragd,53,95,Wachau,,,Emmerich Knoll 2014 Ried Schütt Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-schutt-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Emmerich Knoll
13,White,Austria,"The nose already promises pleasure. Layers of grapefruit and mirabelle, lemon and tangerine, apple and honey present a series of contradictions—not to mention delicious flavors—creating immense and irresistible tension. This is only going to get better if you can refrain from drinking it all. Pure thrill and lots of concentrated, zesty promise.",Heiligenstein Reserve,35,95,Kamptal,,,Eichinger 2014 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/eichinger-2014-heiligenstein-reserve-riesling-kamptal/,Riesling,2014,Eichinger
12.5,White,Austria,"Bergamot and lemon, grapefruit and tangerine: students of citriculture would find much to explore—perfumers too. As a drinker you just want to dive into this inviting, fragrant pool of refreshment. There is a powdery edge too, and quite some texture, despite the most slender of bodies. This represents depth rather than power and is a ticket straight to a citrussy Riesling heaven. With age this will get even better.",Loibner Steinertal Smaragd,57,95,Wachau,,,F X Pichler 2014 Loibner Steinertal Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-loibner-steinertal-smaragd-riesling-wachau/,Riesling,2014,F X Pichler
12.5,White,Austria,"The nose is a tease of subtle mandarin and lemon zest, promising but not giving away very much at all. The alluring juiciness of the palate hints at small, yellow mirabelle plums but as of yet merely plays at the surface. Underneath it all is a solid powerhouse bursting with Seville orange, freshness and precision. Another one to keep, guard and treasure for a precious but enlightening soirée. The endless length reinforces that promise. Drink 2018–2025.",Loibner Loibenberg Smaragd,62,95,Wachau,,,F X Pichler 2014 Loibner Loibenberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-loibner-loibenberg-smaragd-riesling-wachau/,Riesling,2014,F X Pichler
13,White,Austria,"Right now, this feels like a compact parcel of closely packed fruit flavors, held tight by citric freshness and yet it offering glimpses of what is to come: there is a hint of yeasty savor, but also a textural element reminiscent of apple peel. The citrus notions are promises of tart grapefruit, tangy orange, ripe tangerine and the purest lemon. There is something definite and astute that stands with an absolutely straight backbone, just waiting for its time to arrive. It will be spectacular. Drink from 2019.",Heiligenstein Lyra Reserve,64,96,Kamptal,,,Bründlmayer 2014 Heiligenstein Lyra Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-heiligenstein-lyra-reserve-riesling-kamptal/,Riesling,2014,Bründlmayer
12.5,White,Austria,"Fresh green apple and riper Cox's Orange Pippin present an aromatic nose that reveals a more citric verve on the palate. This is suave and slender, with a very light but deceptive touch: apple and stone fruit, now wound tightly in citrus lie in wait, ready to burst forth when their moment comes. As floating as a breeze, as lasting as a stone. Drink 2017–2023.",Ried Loibenberg Smaragd,56,96,Wachau,,,Emmerich Knoll 2014 Ried Loibenberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-loibenberg-smaragd-riesling-wachau/,Riesling,2014,Emmerich Knoll
12.5,White,Austria,"The purity of the nose is glacial and utterly clean-cut. There is an enticing headiness to the lemon and bergamot aromas. This is uncompromisingly citric, with a life force that can revive every single nerve in our body. The citrus spectrum gets its full due in a wine that sparkles and glistens with purity and life itself.",Steinmassl,80,96,Kamptal,,,Loimer 2014 Steinmassl Riesling (Kamptal),https://www.winemag.com/buying-guide/loimer-2014-steinmassl-riesling-kamptal/,Riesling,2014,Loimer
13.5,Red,Austria,"A very alluring mix of wintery wood smoke, slight Bourbon vanilla and fallen oak leaves crushed underfoot frames restrained notes of red fruit. There is the most seductive, barely glanced notion of elderberry. The palate is silky and dwells on the autumnal aspects of Pinot but comes with immense elegance, tender white pepper notes and a store of profound fruit. There is a fine-grained density and real structure beneath this smooth surface. Be patient and give this wine its due and drink 2018–2025.",Holzspur,80,96,Thermenregion,,,Johanneshof Reinisch 2013 Holzspur Pinot Noir (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-holzspur-pinot-noir-thermenregion/,Pinot Noir,2013,Johanneshof Reinisch
15,Red,Italy,"Mature dark-skinned berry, leather, underbrush and dark spice are some of the aromas that emerge on this fantastic red. Made from ungrafted vines between 150 and 200 years old, the powerful yet polished palate delivers mature black cherry, crushed raspberry, cinnamon, licorice and white pepper alongside firm, velvety tannins. This still needs time to fully develop. Drink 2018–2031.",Primum Riserva,90,97,Southern Italy,Taurasi,,Guastaferro 2006 Primum Riserva  (Taurasi),https://www.winemag.com/buying-guide/guastaferro-2006-primum-riserva-taurasi/,Aglianico,2006,Guastaferro
,White,France,"The production is tiny, yet the potential of this wine is enormous, with its tight, textured structure that is still so young. It is opulent and generous while still keeping a tight rein on its emotions. A steely core is surrounded by fruit that has hints of apricots as well as citrus. This will be a very fine wine but it needs many years, so wait until 2022.",,932,97,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-brion-2013-pessac-leognan-228583/,Bordeaux-style White Blend,2013,Château Haut-Brion
14.3,Red,US,"This wine is a standout in an outstanding portfolio of 2013 vineyard- and block-designated wines from this producer. Five Sisters is big and burly at first, a fistful of leather and Asian baking spices that demands notice. Then subtlety takes over in lithe, sinewy waves of blueberry and blackberry, followed by a touch of licorice on the nearly endless finish.",Five Sisters,100,97,California,Sonoma,Russian River Valley,Lynmar 2013 Five Sisters Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-five-sisters-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
13.5,White,Spain,"Chunky, wayward aromas are vague at best. This has no structural integrity, while waxy green-apple flavors come with bitterness and a flabby, oily finish. Barely passable.",Organic,10,80,Central Spain,Vino de la Tierra de Castilla,,Mureda 2014 Organic Sauvignon Blanc (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/mureda-2014-organic-sauvignon-blanc-vino-de-la-tierra-de-castilla/,Sauvignon Blanc,2014,Mureda
13.9,Red,Argentina,"Raw cherry and plum aromas are resiny and suggest wet cement. This is shearing and so jacked up with tartaric acidity that it's almost intolerable. Sour, citric flavors and a hard, gritty finish amplify this wine's weaknesses.",Single Vineyard,15,80,Mendoza Province,Agrelo,,Lamadrid 2014 Single Vineyard Cabernet Sauvignon (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2014-single-vineyard-cabernet-sauvignon-agrelo/,Cabernet Sauvignon,2014,Lamadrid
12.5,White,Spain,"Vague melon aromas are strange at best and offputting at worst. This blend of 70% Chardonnay and 30% Moscatel is watery and suggestive of cantaloupe juice. Funky, mushy white-fruit flavors are tough to wade through.",Particular,10,80,Northern Spain,Cariñena,,Bodegas San Valero 2014 Particular White (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2014-particular-white-carinena/,White Blend,2014,Bodegas San Valero
12,White,Spain,"Lees, yeast and no discernible fruit aromas make for a faulty nose. This tastes briny, pickled and sour, with notes of rotten fruit.",Edicion Limitada,9,80,Central Spain,Vino de la Tierra de Castilla,,Maximo 2014 Edicion Limitada Viura (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/maximo-2014-edicion-limitada-viura-vino-de-la-tierra-de-castilla/,Viura,2014,Maximo
13,Red,Argentina,"This Malbec's high-toned floral aromas of plum and blueberry come in front of a raw, abrasive palate. This tastes like pickled cranberry, while a citric finish is an enamel-peeler.",El Cipres,9,81,Mendoza Province,Mendoza,,Luis Segundo Correas 2015 El Cipres Malbec (Mendoza),https://www.winemag.com/buying-guide/luis-segundo-correas-2015-el-cipres-malbec-mendoza/,Malbec,2015,Luis Segundo Correas
13.2,White,US,"This lean wine has light melon and dried herb aromas, an almost neutral flavor profile and short finish.",California Series,14,81,California,California Other,California,Cambridge & Sunset 2013 California Series Chardonnay (California),https://www.winemag.com/buying-guide/cambridge-sunset-2013-california-series-chardonnay-california/,Chardonnay,2013,Cambridge & Sunset
12.5,White,Spain,"Aromatically, this is pretty bad. It smells unclean and dirty. A shearing, cutting palate is high in acid, while sour, pickled flavors of citrus and apple finish briny.",Viura-Chardonnay,15,81,Northern Spain,Navarra,,Ochoa 2014 Viura-Chardonnay White (Navarra),https://www.winemag.com/buying-guide/ochoa-2014-viura-chardonnay-white-navarra/,White Blend,2014,Ochoa
14.5,Red,Spain,"Herbaceous berry aromas blend with a strong scent of burnt coffee. Astringent and clampy on the palate, expect flavors that match the nose and a green, raw-feeling ending.",Negre,19,82,Catalonia,Montsant,,Garbó 2013 Negre Red (Montsant),https://www.winemag.com/buying-guide/garbo-2013-negre-red-montsant/,Red Blend,2013,Garbó
12,White,Spain,"Like certain Rieslings, this smells a lot like gasoline. In the mouth, this Chardonnay-Xarello blend is narrow and scouring. Bitter, nutty flavors of generic white fruits finish waxy.",Petit Albet,13,82,Catalonia,Penedès,,Albet I Noya 2013 Petit Albet White (Penedès),https://www.winemag.com/buying-guide/albet-i-noya-2013-petit-albet-white-penedes/,White Blend,2013,Albet I Noya
12.5,Red,US,"Ruddy black plum and cocoa notes finally emerge with copious swirling in the glass under a blanket of VA. The palate feels a bit tart and astringent, with dark plum-skin flavors dominating.",Reserve,48,82,Michigan,Lake Michigan Shore,,Three Fires 2010 Reserve Merlot (Lake Michigan Shore),https://www.winemag.com/buying-guide/three-fires-2010-reserve-merlot-lake-michigan-shore/,Merlot,2010,Three Fires
12.5,White,US,"Not overly expressive on the nose or palate, this Chardonnay brings muddled citron and salty cheese rind notes into the mix. Light in style, the acids are a bit sharp come the short finish.",Barrel Fermented,49,82,Michigan,Lake Michigan Shore,,Three Fires 2013 Barrel Fermented Chardonnay (Lake Michigan Shore),https://www.winemag.com/buying-guide/three-fires-2013-barrel-fermented-chardonnay-lake-michigan-shore/,Chardonnay,2013,Three Fires
12.8,Red,US,"Despite the low alcohol, the fruit tastes overripe, perhaps damaged. Flavors are cooked and attenuated.",,20,82,Oregon,Willamette Valley,Willamette Valley,Hanson Vineyards 2014 Gamay Noir (Willamette Valley),https://www.winemag.com/buying-guide/hanson-vineyards-2014-gamay-noir-willamette-valley/,Gamay Noir,2014,Hanson Vineyards
14.9,Red,US,"Blended with 10% Petite Sirah, this wine has a stewed quality that makes it seem overdone, with only the slightest suggestion of fruit and spice.",Heritage Tree Vineyard Estate,32,82,California,Sonoma,Dry Creek Valley,Gustafson Family 2011 Heritage Tree Vineyard Estate Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2011-heritage-tree-vineyard-estate-zinfandel-dry-creek-valley/,Zinfandel,2011,Gustafson Family
13.5,Red,Spain,"Briny, rubbery aromas turn gamy and horsey in short time. This varietal Garnacha feels raw and low on body. Salty, herbal tomato and red-plum flavors finish with a flavor akin to Mexican salsa.",Flor d'Englora,12,82,Catalonia,Montsant,,Cellers Baronia del Montsant 2014 Flor d'Englora Garnacha (Montsant),https://www.winemag.com/buying-guide/cellers-baronia-del-montsant-2014-flor-denglora-garnacha-montsant/,Garnacha,2014,Cellers Baronia del Montsant
12,White,Spain,"Leesy, yeasty aromas include saline but not much fruit. This is chunky but soft and low in acidity. Briny, pickled citrus flavors finish similarly.",Protocolo,7,82,Central Spain,Vino de la Tierra de Castilla,,Dominio de Eguren 2014 Protocolo White (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/dominio-de-eguren-2014-protocolo-white-vino-de-la-tierra-de-castilla/,White Blend,2014,Dominio de Eguren
13.6,Red,US,"A strong buttery, jammy aroma and flavors like cherry candy make an unusual profile and cover up most varietal flavors in the grapes.",,11,82,California,California Other,California,Alias 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/alias-2013-pinot-noir-california/,Pinot Noir,2013,Alias
13.5,Red,Portugal,"This is an earthy, rustic wine that has high acidity and stalky fruit. It will round out as it develops although that rustic character is likely to remain.",Pinta Negra,9,82,Lisboa,,,Adega Mãe 2014 Pinta Negra Red (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2014-pinta-negra-red-lisboa/,Portuguese Red,2014,Adega Mãe
13.5,Red,US,"The sweet aromas of this wine are like boysenberry syrup, but flavors are very lean, dry, smoky and tart. The texture coats the palate with puckering tannins.","Broken Leg Vineyard, The Recluse",42,82,California,Mendocino County,Anderson Valley,"Donkey & Goat 2012 Broken Leg Vineyard, The Recluse Syrah (Anderson Valley)",https://www.winemag.com/buying-guide/donkey-goat-2012-broken-leg-vineyard-the-recluse-syrah-anderson-valley/,Syrah,2012,Donkey & Goat
12,White,Spain,"Mealy aromas of compostable white fruits lack freshness. This is high in acid but low on body. Briny flavors scream sauerkraut, while the finish tastes pickled and feels caustic.",Edicion Limitada,9,82,Central Spain,Vino de la Tierra de Castilla,,Maximo 2013 Edicion Limitada Viura (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/maximo-2013-edicion-limitada-viura-vino-de-la-tierra-de-castilla/,Viura,2013,Maximo
12.5,White,Spain,"Lees, yeast and pickled cabbage aromas are hardly inviting. This seems out of shape and globular. Yeasty, briny, bitter flavors of citrus and melon end green, with an onion note.",El Palomar,11,82,Central Spain,La Mancha,,Finca Antigua 2014 El Palomar Viura (La Mancha),https://www.winemag.com/buying-guide/finca-antigua-2014-el-palomar-viura-la-mancha/,Viura,2014,Finca Antigua
14.5,Red,US,"This wine offers more power and heat on the palate than would be expected given the listed alcohol by volume, a hammering of huge tannins holding the fruit hostage. An unpleasant fish-sauce aroma mars the nose.",Los Chamizal,28,82,California,Sonoma,Sonoma Valley,Haywood 2011 Los Chamizal Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/haywood-2011-los-chamizal-zinfandel-sonoma-valley/,Zinfandel,2011,Haywood
13,White,Portugal,"Fresh and crisp, this is a wine that has little flavor and only the thinest palate. It is bright to drink now.",Terra de Touros,9,83,Tejo,,,Quinta do Casal Monteiro 2015 Terra de Touros Arinto (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2015-terra-de-touros-white-tejo/,Arinto,2015,Quinta do Casal Monteiro
12.5,White,Spain,"Oily citrus peel and lanolin aromas are a harsh welcome to this varietal Xarello, also known as Pansa Blanca in the Penedès. The palate runs flabby, while wan melon flavors are candied and lack punch.",,12,83,Catalonia,Alella,,Marqués de Alella 2014 Pansa Blanca (Alella),https://www.winemag.com/buying-guide/marques-de-alella-2014-pansa-blanca-alella/,Pansa Blanca,2014,Marqués de Alella
14,Red,Argentina,"A strange one from start to finish, this opens with unusual floral aromas that include orange peel and vanilla cookie. The palate is flat-out messy, with jammy weight. Herbal, odd flavors of blueberry and cardamom finish heavy, with raisin and licorice notes.",Diaz R,15,83,Other,San Juan,,Oeste Verde 2013 Diaz R Cabernet Franc (San Juan),https://www.winemag.com/buying-guide/oeste-verde-2013-diaz-r-cabernet-franc-san-juan/,Cabernet Franc,2013,Oeste Verde
12.5,White,Portugal,This is an oak aged wine that is trying too hard. It's only toast and juicy acidity from wood. It could possibly fill out with fruit although that is unlikely.,Pluma Reserva,20,83,Minho,,,Casa de Vila Verde 2014 Pluma Reserva Alvarinho (Minho),https://www.winemag.com/buying-guide/casa-de-vila-verde-2014-pluma-reserva-alvarinho-minho/,Alvarinho,2014,Casa de Vila Verde
12.8,Red,US,"Raspberry preserves with whiffs of violet and white pepper mark the nose. A medium-bodied palate of red currant and blueberry meet twiggy flavors, carried by sharp acidity and grainy tannins.",La Blonde Chris Glenn Vineyard,50,83,Michigan,Lake Michigan Shore,,Nathaniel Rose 2013 La Blonde Chris Glenn Vineyard Syrah (Lake Michigan Shore),https://www.winemag.com/buying-guide/nathaniel-rose-2013-la-blonde-chris-glenn-vineyard-syrah-lake-michigan-shore/,Syrah,2013,Nathaniel Rose
13,White,Italy,"This wine reflects the difficulty of the cool, wet 2014 vintage. It's lean and diluted, with medicinal sensations that recall adhesive bandage and mineral.",,30,83,,Collio,,Subida di Monte 2014 Malvasia (Collio),https://www.winemag.com/buying-guide/subida-di-monte-2014-malvasia-collio/,Malvasia,2014,Subida di Monte
13.5,Red,Argentina,"This murky Malbec has odd, horsey, berry aromas. It's rough and raw on the palate, with leafy, herbal plum flavors that finish rugged and with a dull spiciness.",Silver Series,10,83,Mendoza Province,Mendoza,,Restivo 2015 Silver Series Malbec (Mendoza),https://www.winemag.com/buying-guide/restivo-2015-silver-series-malbec-mendoza/,Malbec,2015,Restivo
18.8,Dessert,US,"Brown-pink in color, like a burnt rosé, this wine conveys strong caramel aromas reminiscent of brandy, cognac and bourbon. The palate is thick and treacly with strong flavors of wood and cherry-laced caramel, with a raisiny finish.",Daybreak Signature Solera Library Selection,28,83,California,South Coast,Temecula Valley,South Coast NV Daybreak Signature Solera Library Selection Muscat Canelli (Temecula Valley),https://www.winemag.com/buying-guide/south-coast-nv-daybreak-signature-solera-library-selection-muscat-canelli-temecula-valley/,Muscat Canelli,,South Coast
13.5,Red,US,"The earthy aromas of this medium-bodied wine will not be to everyone's liking, but it follows up with very ripe fruit flavors and a smooth texture.",,13,83,California,California Other,California,Chime 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/chime-2013-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Chime
13.7,Red,US,"This is subdued, almost invisible, with herbal flavors accented with bitter greens. Barely ripe red fruit leaves a flat taste, with no life in it. Two bottles tasted.",Beacon Hill Vineyard,35,83,Oregon,Willamette Valley,Yamhill-Carlton,Zimri Cellars 2013 Beacon Hill Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/zimri-cellars-2013-beacon-hill-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Zimri Cellars
13.9,Red,US,"Earthy and stemmy in dark black fruit, this wine contains 2% Syrah from Dunnigan Hills, though it's unclear how that contributes. Thin on the palate, it has a medicinal, minty flourish on the finish.",,25,83,California,Sonoma,Russian River Valley,Mossback 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/mossback-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Mossback
12.5,White,Italy,"This uber-informal wine has faint aromas that recall pressed wildflower and a whiff of pear. The simple, diluted palate shows hints of apple skin and a bitter medicinal note alongside brisk acidity.",Torre di Luna,12,83,,Trentino,,Lechthaler 2014 Torre di Luna Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/lechthaler-2014-torre-di-luna-pinot-grigio-trentino/,Pinot Grigio,2014,Lechthaler
14.8,Red,US,"Balsamic aromas and strong pruney flavors combine for a heavy-handed taste in this full-bodied wine. It seems to be well-aged already, so drink it soon if you like this style.",England-Shaw Vienyard,24,83,California,North Coast,Solano County,Pat Paulsen Vineyards 2013 England-Shaw Vienyard Syrah (Solano County),https://www.winemag.com/buying-guide/pat-paulsen-vineyards-2013-england-shaw-vienyard-syrah-solano-county/,Syrah,2013,Pat Paulsen Vineyards
13,Red,Spain,"Candied raspberry aromas and a racy, acidic, crisp feel tell you what's coming: pie-cherry tartness and then a sizzle-and-pop finish that's fresh but astringent.",Altos de Tamaron,11,83,Northern Spain,Ribera del Duero,,Pagos del Rey 2014 Altos de Tamaron  (Ribera del Duero),https://www.winemag.com/buying-guide/pagos-del-rey-2014-altos-de-tamaron-ribera-del-duero/,Tempranillo,2014,Pagos del Rey
12.5,White,Spain,"Oily aromas of citrus blend with leesy notes on a jumbled nose. This lacks freshness, while uncommitted flavors of lees and vitamins are slightly oxidized. Bitter citrus and pithy flavors control a finish that falls flat.",,16,83,Northern Spain,Rueda,,Finca Montepedroso 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/finca-montepedroso-2014-verdejo-rueda/,Verdejo,2014,Finca Montepedroso
14.2,White,US,"While very flavorful, this wine is more of a dessert drink than a lunch or dinner wine. It smells sweet and earthy, feels unctous and tastes sweet, especially on the finish.",,9,83,California,California Other,California,Coast 2013 Chardonnay (California),https://www.winemag.com/buying-guide/coast-2013-chardonnay-california/,Chardonnay,2013,Coast
14.3,Red,US,"There's something mushroomy and feral about this wine, which finishes with sour cherry.",The Pintail,55,83,California,Napa,Napa Valley,Armanino Family Cellars 2013 The Pintail Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/armanino-family-cellars-2013-the-pintail-pinot-noir-napa-valley/,Pinot Noir,2013,Armanino Family Cellars
12.5,White,Portugal,"A blend of Moscatel and Arinto, this is light and thin with only the vaguest hint of citrus fruit acidity. It should be drunk now.",Castelo do Sulco Colheita,8,83,Lisboa,,,Parras Vinhos 2014 Castelo do Sulco Colheita White (Lisboa),https://www.winemag.com/buying-guide/parras-vinhos-2014-castelo-do-sulco-colheita-white-lisboa/,Portuguese White,2014,Parras Vinhos
13,White,Italy,"The nose isn't very expressive but you can detect whiffs of adhesive bandage, medicinal herb, apple skin and mineral that carry over to the diluted, rather bitter palate. Brisk acidity underscores the wine's lean character.",Drago,16,83,,Trentino,,Lechthaler 2014 Drago Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/lechthaler-2014-drago-pinot-grigio-trentino/,Pinot Grigio,2014,Lechthaler
12,White,Spain,Oily aromas of orange peel are inoffensive. A shearing palate offers little textural pleasure or complexity. Flavors of lemon and blood orange finish with a sour note of underripe pineapple.,,11,83,Central Spain,Vino de la Tierra de Castilla,,Finca Salazar 2014 Sauvignon Blanc (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/finca-salazar-2014-sauvignon-blanc-vino-de-la-tierra-de-castilla/,Sauvignon Blanc,2014,Finca Salazar
13.5,White,Portugal,"The wine is fruity, although with a yeasty character that leaves a bready taste. It has acidity, ripe yellow fruits and the fruitiness may come to dominate although that is not certain.",Monsaraz Branco,9,83,Alentejo,,,Cooperativa Reguengos de Monsaraz 2014 Monsaraz Branco White (Alentejo),https://www.winemag.com/buying-guide/cooperativa-reguengos-de-monsaraz-2014-monsaraz-branco-white-alentejo/,Portuguese White,2014,Cooperativa Reguengos de Monsaraz
14.5,Red,US,"This somewhat indistinctive wine has a wealth of minty aroma on the nose, a characteristic that doesn't shake off on the palate, the body full and a touch hot.",Private Reserve,40,83,California,Sonoma,Sonoma County,Buena Vista 2013 Private Reserve Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2013-private-reserve-zinfandel-sonoma-county/,Zinfandel,2013,Buena Vista
10.5,White,Portugal,"There is an attractive, light prickle on the tongue of this fresh, crisp and fruity wine. It is dry, tensely tangy with a green, zesty character. Drink now.",Seafood & Co,12,84,Vinho Verde,,,Wine with Spirit 2014 Seafood & Co White (Vinho Verde),https://www.winemag.com/buying-guide/wine-with-spirit-2014-seafood-co-white-vinho-verde/,Portuguese White,2014,Wine with Spirit
13,Red,Portugal,"The wine is fresh with red berry flavors and a stalky tannic core. It's lightly perfumed, light in texture and ready to drink.",Bastardo! Black Edition Tinto,25,84,Tejo,,,Wine with Spirit 2013 Bastardo! Black Edition Tinto Red (Tejo),https://www.winemag.com/buying-guide/wine-with-spirit-2013-bastardo-black-edition-tinto-red-tejo/,Portuguese Red,2013,Wine with Spirit
12.5,White,US,Faint notes of yuzu rise over underripe peach in this unoaked Chardonnay. The light-bodied palate shows a mild concentration of lemon leading to a short but clean finish.,Unoaked,32,84,Michigan,Lake Michigan Shore,,Three Fires 2013 Unoaked Chardonnay (Lake Michigan Shore),https://www.winemag.com/buying-guide/three-fires-2013-unoaked-chardonnay-lake-michigan-shore/,Chardonnay,2013,Three Fires
14.8,Red,US,"Somewhat disjointed flavors mix subtle red fruits with cracker, licorice and coffee. So far the components have not smoothed out. It's a flavor jumble.",,40,84,Oregon,Southern Oregon,Applegate Valley,Schmidt 2012 Pinot Noir (Applegate Valley),https://www.winemag.com/buying-guide/schmidt-2012-pinot-noir-applegate-valley/,Pinot Noir,2012,Schmidt
12,White,US,"Muddled aromas of tangerine, grapefruit and papaya seem a bit soapy in character. The palate feels a bit underripe, showing milky florals upfront and unconcentrated citrus on the back.",Dry,18,84,Michigan,Leelanau Peninsula,,Verterra 2014 Dry Gewurztraminer (Leelanau Peninsula),https://www.winemag.com/buying-guide/verterra-2014-dry-gewurztraminer-leelanau-peninsula/,Gewürztraminer,2014,Verterra
13,White,Portugal,"A young, fresh blend of Arinto and Fernão Pires, the wine is fruity, light and with a crisp, bright aftertaste. Drink now.",,10,84,Tejo,,,Quinta do Casal Monteiro 2015 White (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2015-white-tejo/,Portuguese White,2015,Quinta do Casal Monteiro
13,White,Portugal,"This is a gentle, ripe wine that has pineapple and peach flavors and fresh fruitiness. It is smooth with balanced acidity and a zesty aftertaste. Drink now.",Quartilho Branco,13,84,Tejo,,,Quinta do Casal Branco 2014 Quartilho Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2014-quartilho-branco-white-tejo/,Portuguese White,2014,Quinta do Casal Branco
13.5,Red,Portugal,"This is a rich, full wine that has red fruits and soft tannins. With balanced acidity, only a hint of tannins, it is ready to drink.",Montaria Tinto,8,84,Alentejano,,,Parras Vinhos 2014 Montaria Tinto Red (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2014-montaria-tinto-red-alentejano/,Portuguese Red,2014,Parras Vinhos
13,Red,Argentina,"Wiry, briary currant and herbal aromas announce a hard but juicy wine with buttery oak, salty red fruit flavors and a loud herbal angle. This is both briny tasting and a touch weedy on the finish.",Valle Las Acequias,15,84,Mendoza Province,Mendoza,,Luis Segundo Correas 2013 Valle Las Acequias Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/luis-segundo-correas-2013-valle-las-acequias-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Luis Segundo Correas
14.5,Red,US,"Pruney and somewhat reduced, this thick offering of chocolate and blackberry jam needs food to mellow it out, preferably meat covered thickly in sauce.",,32,84,California,Napa-Sonoma,Napa County-Sonoma County,Michael-Scott 2013 Zinfandel (Napa County-Sonoma County),https://www.winemag.com/buying-guide/michael-scott-2013-zinfandel-napa-county-sonoma-county/,Zinfandel,2013,Michael-Scott
13.5,Red,US,"This is on the light side, with simple flavors and a juicy, soft texture that shows very little tannin. Aromas and flavors recall cherries and strawberries.",,13,84,California,Central Valley,Lodi,Cable Car 2013 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/cable-car-2013-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2013,Cable Car
14.5,Red,Argentina,"Leafy, green aromas suggest eucalyptus and a briar patch. A lean palate offers aroma-matching flavors of green herbs along with plum, cherry and clay notes. This is oaky and resiny tasting on the finish, and hot as well.",,20,84,Mendoza Province,La Consulta,,Angulo Innocenti 2013 Cabernet Sauvignon (La Consulta),https://www.winemag.com/buying-guide/angulo-innocenti-2013-cabernet-sauvignon-la-consulta/,Cabernet Sauvignon,2013,Angulo Innocenti
15.9,Red,US,"From the producer's Old Vineyard Block, and blended with 20% Petite Sirah and 5% Syrah, this wine has a rustic barnyardy quality. It offers a tightness of dried herb around broad, sweet tannins, strawberry jam and chocolate.",Mountain Cuvée Estate,24,84,California,Sonoma,Dry Creek Valley,Gustafson Family 2012 Mountain Cuvée Estate Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2012-mountain-cuvee-estate-zinfandel-dry-creek-valley/,Zinfandel,2012,Gustafson Family
13.4,White,US,"Apple skin and guava rise out from a more buttery aroma that leads to oak on the palate. Light bodied, the wine finishes tart in lemon and lime.",Suzanne's Blend,36,84,California,Sonoma,Russian River Valley,Gracianna 2014 Suzanne's Blend Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gracianna-2014-suzannes-blend-chardonnay-russian-river-valley/,Chardonnay,2014,Gracianna
13.8,Red,US,"Meant to provide value, this wine also offers big oak, smoke and a bittersweet taste of black-tea tannins. Shy in fruit, this has a slightly reduced effect on the finish.",High Roller,20,84,California,Sonoma,Sonoma Coast,JAQK Cellars 2013 High Roller Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/jaqk-cellars-2013-high-roller-pinot-noir-sonoma-coast/,Pinot Noir,2013,JAQK Cellars
13,White,US,"Lemon pith and ripe peach aromas are clouded under a distinctly medicinal tone of baby aspirin. While there is nice roundness to the palate and balanced acidity to boot, the flavors are mild showings of orchard fruit and lemon curd.",Wren Song,25,84,Michigan,Lake Michigan Shore,,Wyncroft 2013 Wren Song Riesling (Lake Michigan Shore),https://www.winemag.com/buying-guide/wyncroft-2013-wren-song-riesling-lake-michigan-shore/,Riesling,2013,Wyncroft
12.5,Red,Portugal,"Juicy red fruits dominate this simple approachable wine. It is fresh with crisp red berries and just a light structure. There is a tight, tangy aftertaste that brings out acidity. Drink from late 2016.",Vinha da Foz,15,84,Douro,,,Quinta da Foz 2014 Vinha da Foz Red (Douro),https://www.winemag.com/buying-guide/quinta-da-foz-2014-vinha-da-foz-red-douro/,Portuguese Red,2014,Quinta da Foz
13,White,Spain,"Sweaty sautéed onion and pyrazinic citrus aromas set up a palate with citric acidity and dominant flavors of white grapefruit. Pithy and citric on the finish, with strong Sauvignon-like residual flavors.",,14,84,Northern Spain,Rueda,,Pata Negra 2014 Sauvignon Blanc (Rueda),https://www.winemag.com/buying-guide/pata-negra-2014-sauvignon-blanc-rueda/,Sauvignon Blanc,2014,Pata Negra
12.5,White,Spain,"Round, slightly oxidized aromas of apricot and nectarine are briny. This feels citrusy but in need of a focal point. Flavors of citrus and stone fruits are slightly nutty due to early onset oxidation, while the finish tastes of sea brine and stale citrus.",,14,84,Catalonia,Penedès,,Pata Negra 2014 Chardonnay (Penedès),https://www.winemag.com/buying-guide/pata-negra-2014-chardonnay-penedes/,Chardonnay,2014,Pata Negra
14,Red,Portugal,"The wine is dry, not showing much fruit. It has a hard, bitter, extracted edge that is tough and firm. The wine could develop, although the dry texture is likely to remain.",Terra Grande Reserva,10,84,Alentejano,,,Parras Vinhos 2014 Terra Grande Reserva Red (Alentejano),https://www.winemag.com/buying-guide/parras-vinhos-2014-terra-grande-reserva-red-alentejano/,Portuguese Red,2014,Parras Vinhos
13.8,Red,US,"A light color goes along with light plum and red cherry flavors, a soft texture and light to medium body. This wine is pleasant and straightforward.",,10,84,California,California Other,California,Paranoia 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/paranoia-2012-cabernet-sauvignon-california/,Cabernet Sauvignon,2012,Paranoia
13,White,Spain,"Grapefruit and other citrusy aromas come with a dusty note. This shows peachy weight, then leesy flavors of stone fruits and mango that are soft and lightly oxidized.",Vega de la Reina,13,84,Northern Spain,Rueda,,Marqués de la Concordia 2014 Vega de la Reina Verdejo (Rueda),https://www.winemag.com/buying-guide/marques-de-la-concordia-2014-vega-de-la-reina-verdejo-rueda/,Verdejo,2014,Marqués de la Concordia
12.5,White,Spain,"Bland aromas suggest applesauce. This varietal Xarello feels plump but flat. Candied, generic white-fruit flavors are nonspecific, while this offers up citrus notes and pyrazines on the finish.",XA,14,84,Catalonia,Penedès,,Albet I Noya 2014 XA Xarel-lo (Penedès),https://www.winemag.com/buying-guide/albet-i-noya-2014-xa-xarel-lo-penedes/,Xarel-lo,2014,Albet I Noya
13.4,Red,US,"This is a rough, rustic, country red, with little varietal character and none of the elegance of Pinot Noir. Tart, light strawberry fruit is smothered in chewy, earthy tannins.",,26,84,Oregon,Willamette Valley,Willamette Valley,Hanson Vineyards 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/hanson-vineyards-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Hanson Vineyards
12,White,Spain,"Citrus and floral aromas are mild. This blend of Viura and Chardonnay feels round and chunky, but hardly stocky. Bland flavors of orange and grapefruit fall off on the finish.",,9,84,Northern Spain,Cariñena,,Las Valles 2014 Viura-Chardonnay (Cariñena),https://www.winemag.com/buying-guide/las-valles-2014-white-carinena/,Viura-Chardonnay,2014,Las Valles
11.5,White,Spain,"Lightly floral aromas are dilute while hinting at quince jelly. There's not a lot of vitality to the palate, while tangerine and nectarine flavors are watery. Pithy citrus notes carry the finish before it putters out.",Hoya de Cadenas Organic,9,84,Spain Other,Spain,,Vicente Gandia 2014 Hoya de Cadenas Organic Verdejo (Spain),https://www.winemag.com/buying-guide/vicente-gandia-2014-hoya-de-cadenas-organic-verdejo-spain/,Verdejo,2014,Vicente Gandia
13,White,Argentina,"Tropical aromas revolve around lemon-lime. This is acidic without much body. Flavors of lemon, melon, mango and green apple are lean and finish with tangy, pithy citrus flavors.",Ampakama,11,84,Other,San Juan,,Casa Montes 2014 Ampakama Chardonnay (San Juan),https://www.winemag.com/buying-guide/casa-montes-2014-ampakama-chardonnay-san-juan/,Chardonnay,2014,Casa Montes
12,Rose,Portugal,"The wine is ripe, full with red currant and raspberry fruits and some attractive acidity. A blend of Touriga Nacional and Merlot, it is soft, fruity and needs drinking fast before it fades.",Selection,8,84,Tejo,,,Quinta da Lapa 2014 Selection Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-da-lapa-2014-selection-rose-tejo/,Rosé,2014,Quinta da Lapa
13,White,Italy,"This simple white opens with faint aromas that recall hazelnut, coffee bean and toast. The aromas make their way to the lean, rather diluted palate along with yellow apple skin. Bracing acidity gives it a brisk finish.",,11,84,,Vigneti delle Dolomiti,,Lagaria 2014 Chardonnay (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/lagaria-2014-chardonnay-vigneti-delle-dolomiti/,Chardonnay,2014,Lagaria
12,White,France,A refreshing wine with its fresh lemon and sliced apple flavors. It is light and fruity with a mineral texture at the end that leaves a tang in the mouth. Drink now.,Réserve des Cléons Sur Lie,,84,Loire Valley,Muscadet Sèvre et Maine,,Lacheteau 2014 Réserve des Cléons Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/lacheteau-2014-reserve-des-cleons-sur-lie-muscadet-sevre-et-maine/,Melon,2014,Lacheteau
14.4,Red,US,"Juicy blackberry and black currant coast across a softly layered wine that's approachable and ready to drink, dusted in tannins and dried herbs.",Reverence Vineyard Raven,62,84,California,Napa,Napa Valley,Vincent Price 2012 Reverence Vineyard Raven Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/vincent-price-2012-reverence-vineyard-raven-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Vincent Price
12.5,White,Spain,"A mostly neutral bouquet shows mild notes of almond and apple, but little more. Flavorwise, this delivers modest almond and papaya flavors in front of a wan, nutty tasting finish.",Viura-Chardonnay,9,84,Northern Spain,Navarra,,Vega Sindoa 2014 Viura-Chardonnay White (Navarra),https://www.winemag.com/buying-guide/vega-sindoa-2014-viura-chardonnay-white-navarra/,White Blend,2014,Vega Sindoa
12.5,Rose,Portugal,"As crisp as possible, this is a light, strawberry fruited wine with balanced acidity and a fresh, delicious aftertaste. Drink now.",,10,84,Tejo,,,Quinta do Casal Monteiro 2015 Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2015-rose-tejo/,Rosé,2015,Quinta do Casal Monteiro
14,Red,Argentina,"Stalky, burnt aromas are gritty and not fully clean or appealing. A grabby, raw, tannic palate is rough and grating, while this tastes much like the nose suggests: stalky and tomatoey. Heavy tannins and a mild but steady burn add to the toughness of this Cabernet.",,17,84,Mendoza Province,Uco Valley,,Tomero 2014 Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/tomero-2014-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2014,Tomero
13,Rose,Portugal,"Fresh and ripe, packed with red berry fruits, this is a young and fruity wine that is perfect to drink right away. It's light, bright and refreshing.",Alandra,10,84,Portuguese Table Wine,,,Herdade do Esporão 2015 Alandra Rosé (Portuguese Table Wine),https://www.winemag.com/buying-guide/herdade-do-esporao-2015-alandra-rose-portuguese-table-wine/,Rosé,2015,Herdade do Esporão
13,White,Italy,"This is rather inexpressive, revealing muted and unusual sensations that recall medicinal herb. It's lean, with bracing acidity.",,28,84,,Collio,,Mario Schiopetto 2013 Pinot Bianco (Collio),https://www.winemag.com/buying-guide/mario-schiopetto-2013-pinot-bianco-collio/,Pinot Bianco,2013,Mario Schiopetto
13,Red,Portugal,"The wine is soft, fruity and with its light tannins and fresh red berry fruits, it is ready to drink. The aftertaste has a fresh, bright finish. Drink now.",Xairel,7,84,Tejo,,,Adega Cooperativa do Cartaxo 2014 Xairel Red (Tejo),https://www.winemag.com/buying-guide/adega-cooperativa-do-cartaxo-2014-xairel-red-tejo/,Portuguese Red,2014,Adega Cooperativa do Cartaxo
13.5,White,US,"The color is quite deep and golden, the aroma is earthy and the flavors are strong, grapy and very ripe. This wine is full bodied and almost sweet.",,15,84,California,California Other,California,Bread & Butter 2013 Chardonnay (California),https://www.winemag.com/buying-guide/bread-butter-2013-chardonnay-california/,Chardonnay,2013,Bread & Butter
13,Red,Portugal,"Produced by the cooperative of Santo Isidro de Pegões south of Lisbon, this wine comes from the grape variety that's planted across the region. It's an open, soft wine, great for pasta dishes with plenty of ripe fruits and gentle tannins. Drink now.",Dona Helena Colheita,12,84,Península de Setúbal,,,Wines & Winemakers 2014 Dona Helena Colheita Castelão (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2014-dona-helena-colheita-red-peninsula-de-setubal/,Castelão,2014,Wines & Winemakers
12.5,White,Italy,"Intensely floral, this opens with aromas that recall air freshener and lilies past their prime. The floral aromas carry over to the lean, rather diluted palate along with a note of candied nectarine zest.",,24,84,,Friuli Colli Orientali,,Poggiobello 2014 Ribolla Gialla (Friuli Colli Orientali),https://www.winemag.com/buying-guide/poggiobello-2014-ribolla-gialla-friuli-colli-orientali/,Ribolla Gialla,2014,Poggiobello
13,Red,US,"Medium purple in color, faint blueberry juice notes mark the nose. While the palate shows a bit more intensity in ripe fruit nature, it's a bit flabby in feel.",Single Barrel #4 Katherine's Vineyard Domaine Barrien,85,84,Michigan,Lake Michigan Shore,,Nathaniel Rose 2013 Single Barrel #4 Katherine's Vineyard Domaine Barrien Syrah-Viognier (Lake Michigan Shore),https://www.winemag.com/buying-guide/nathaniel-rose-2013-single-barrel-4-katherines-vineyard-domaine-barrien-syrah-viognier-lake-michigan-shore/,Syrah-Viognier,2013,Nathaniel Rose
12.5,White,Spain,"White-fruit aromas of pear, apple and melon are decent. This feels round but not exact. Chunky flavors of apple and melon are low on zest and freshness, while the finish feels heavy and is salty in taste.",,11,84,Central Spain,Vino de la Tierra de Castilla,,Mureda 2014 Chardonnay (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/mureda-2014-chardonnay-vino-de-la-tierra-de-castilla/,Chardonnay,2014,Mureda
14.7,Red,US,"Rough, sinewy and oaky, this full-bodied wine is concentrated and thick, a robust expression of bitter black fruit and leather.",Reserve,45,84,California,Napa,Carneros-Napa Valley,Beaulieu Vineyard 2013 Reserve Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/beaulieu-vineyard-2013-reserve-pinot-noir-carneros-napa-valley/,Pinot Noir,2013,Beaulieu Vineyard
10,Sparkling,South Africa,"The bouquet of this wine leads with pretty aromas of white flowers, rose water, lychee and white peach, while the palate offers sharp, slightly bitter tones of green wood and pepper. The palate is light and bright, with high carbonation and a short finish.",Pieter Cruythoff Brut,20,84,Swartland,,,Riebeek Cellars NV Pieter Cruythoff Brut Sparkling (Swartland),https://www.winemag.com/buying-guide/riebeek-cellars-nv-pieter-cruythoff-brut-sparkling-swartland/,Sparkling Blend,,Riebeek Cellars
13.9,White,US,"Despite this being aged in new Russian oak, this Chardonnay is light bodied and oddly floral. Wild flower tones ride over underripe peach, with leesy undertones.",Unrestricted Barrel Reserve,45,84,Michigan,Lake Michigan Shore,,Mackinaw Trail 2014 Unrestricted Barrel Reserve Chardonnay (Lake Michigan Shore),https://www.winemag.com/buying-guide/mackinaw-trail-2014-unrestricted-barrel-reserve-chardonnay-lake-michigan-shore/,Chardonnay,2014,Mackinaw Trail
13.9,Red,US,Strong aromas and flavors like smoke and bacon seem heavy in this medium-bodied but tannic wine. A dish with bacon might bring it around.,Vinas 3,18,84,California,California Other,California,Row Eleven 2013 Vinas 3 Pinot Noir (California),https://www.winemag.com/buying-guide/row-eleven-2013-vinas-3-pinot-noir-california/,Pinot Noir,2013,Row Eleven
13,Red,Spain,"Raspberry and cherry aromas are basic. This is juicy but cutting, with zesty pie-cherry flavors. Astringency and tannic clamp are big players on the finish.",Condado de Oriza,,84,Northern Spain,Ribera del Duero,,Pagos del Rey 2014 Condado de Oriza  (Ribera del Duero),https://www.winemag.com/buying-guide/pagos-del-rey-2014-condado-de-oriza-ribera-del-duero/,Tempranillo,2014,Pagos del Rey
13,White,Spain,"Sweaty aromas of gym bag, nettle and grapefruit come in front of a citric, astringent palate with grapefruit-like acidity. Heavy, pithy citrus flavors finish similarly.",Ducado de Altan,15,84,Northern Spain,Rueda,,Naia 2014 Ducado de Altan Verdejo (Rueda),https://www.winemag.com/buying-guide/naia-2014-ducado-de-altan-verdejo-rueda/,Verdejo,2014,Naia
14,White,Spain,"Combine a warm year with too much time in bottle and this is what you get. This chunky, barrel-fermented Verdejo smells and tastes of early oxidation; it's creamy on the palate and strained in terms of flavors. Wheaty, leesy, faded melon and apple flavors have lost their verve.",Naiades,37,84,Northern Spain,Rueda,,Naia 2012 Naiades Verdejo (Rueda),https://www.winemag.com/buying-guide/naia-2012-naiades-verdejo-rueda/,Verdejo,2012,Naia
13,Sparkling,France,"This is a yeasty wine that has mature toast and almond flavors. This 100% Chenin Blanc is soft and creamy, flavored with pears and acidity that are now beginning to fade.",Jardin en Fleurs Brut,,84,Loire Valley,Vouvray,,Albert Besombes NV Jardin en Fleurs Brut  (Vouvray),https://www.winemag.com/buying-guide/albert-besombes-nv-jardin-en-fleurs-brut-vouvray/,Sparkling Blend,,Albert Besombes
13,White,Portugal,"An attractive, very fresh, citrus-flavored wine. It is crisp, tight, tangy and with a young fruity aftertaste. Give it six months to calm down and drink from late 2016 or just revel in the intense, bright fruitiness now.",Reserva Branco,18,84,Tejo,,,Encosta do Sobral 2014 Reserva Branco White (Tejo),https://www.winemag.com/buying-guide/encosta-do-sobral-2014-reserva-branco-white-tejo/,Portuguese White,2014,Encosta do Sobral
13.5,White,Spain,"Waxy, weird aromas of lemon and ham are all over the map. This feels heavy, with a sense of sugary weight. Chunky flavors of cured pork and creamy melon finish plump but amorphous.",234,15,84,Northern Spain,Somontano,,Enate 2014 234 Chardonnay (Somontano),https://www.winemag.com/buying-guide/enate-2014-234-chardonnay-somontano/,Chardonnay,2014,Enate
12.5,White,Spain,"This barrel-fermented Viura smells so woody and grainy that it suggests turpentine and/or lacquer. The palate is light in body, but with resiny stickiness. Flavors of white table grapes, orange and raw oak finish severely woody.",Blanco,18,84,Northern Spain,Rioja,,Campillo 2014 Blanco Viura (Rioja),https://www.winemag.com/buying-guide/campillo-2014-blanco-viura-rioja/,Viura,2014,Campillo
14,Red,Portugal,"The wine is earthy, rustic in character with an imbalance between acidity and fruit. The tannins are sill very present, giving dryness amid all the red currant fruits and fresh aftertaste. Drink now.",Vértice Grande Reserva,26,84,Douro,,,Caves Transmontanas 2010 Vértice Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/caves-transmontanas-2010-vertice-grande-reserva-red-douro/,Portuguese Red,2010,Caves Transmontanas
13,White,Italy,"Aromas of almond, pressed white flower and crushed stone emerge on this racy white. The palate is less expressive, showing apple skin, mineral and a hint of citrus. It's on the lean side, with brisk acidity.",,18,85,,Collio,,Zorzon 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/zorzon-2014-pinot-grigio-collio/,Pinot Grigio,2014,Zorzon
16,Dessert,US,"The winery's regular Pinot Gris approaches 15% alcohol, and this takes it a step farther. Not overly sweet, but identifiably late harvest, the fermentation has been stopped at 60g/L residual sugar, and fortified with some neutral spirit. White Port may have been the concept, but it hasn't really come together in the bottle.",Indulgence,12,85,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2013 Indulgence Pinot Gris (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2013-indulgence-pinot-gris-elkton-oregon/,Pinot Gris,2013,River's Edge
12.5,White,Italy,"This deeply yellow-gold coloured wine opens with mature aromas of nut, flint and dried apricot. The lean palate is also already evolved, offering smoky mineral and yellow apple skin alongside firm acidity.",,,85,,Delle Venezie,,SalvaTerra 2014 Pinot Grigio (Delle Venezie),https://www.winemag.com/buying-guide/salvaterra-2014-pinot-grigio-delle-venezie/,Pinot Grigio,2014,SalvaTerra
13,White,Portugal,"Produced from a single vineyard, this fresh, fruity wine combines intense citrus and crisp apple fruits. They are shot through with a zingy, textured character that adds interest and brings out the bright acidity. Drink now.",,13,85,Tejo,,,Quinta do Casal Branco 2014 Fernão Pires (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-branco-2014-white-tejo/,Fernão Pires,2014,Quinta do Casal Branco
13.5,White,Spain,Aromas of orange and grapefruit are clean and easy. This feels citrusy but that's about it. Standard orange and lemon-lime flavors finish with juicy snap. Drink this rudimentary Godello as soon as possible.,Pazo de Monterrey,16,85,Galicia,Monterrei,,Pazos del Rey 2014 Pazo de Monterrey Godello (Monterrei),https://www.winemag.com/buying-guide/pazos-del-rey-2014-pazo-de-monterrey-godello-monterrei/,Godello,2014,Pazos del Rey
13,White,Italy,"Nut, flint and apple skin aromas lead the nose. The palate is quite lean, showing mineral and bitter almond alongside racy acidity.",,15,85,,Collio,,Marco Scolaris 2014 Friulano (Collio),https://www.winemag.com/buying-guide/marco-scolaris-2014-friulano-collio/,Friulano,2014,Marco Scolaris
14.1,Red,US,"This Zin, which gets a boost from 20% Grenache and 5% Petite Sirah, shows a slightly sweet touch on the nose, where dark strawberry and baked cherries meet with a touch of asphalt. The palate is quite syrup and fruit-driven, with blueberry, blackberry, cola and root-beer flavors reminiscent of soda-pop concentrate.",Big Barrel,28,85,California,Central Coast,Paso Robles,Minassian-Young 2013 Big Barrel Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/minassian-young-2013-big-barrel-zinfandel-paso-robles/,Zinfandel,2013,Minassian-Young
10,Sparkling,Portugal,"Light both in alcohol and texture, this is a tank fermented sparkling wine that's bright, just off dry and fruity. It makes a great apéritif style.",Tres Castas,,85,Tejo,,,Fiuza NV Tres Castas Sparkling (Tejo),https://www.winemag.com/buying-guide/fiuza-nv-tres-castas-sparkling-tejo/,Portuguese Sparkling,,Fiuza
12.5,White,Italy,This simple white opens with scents of honeysuckle and ripe orchard fruit while the easygoing palate offers hints of nectarine and green apple. Fresh acidity gives it a brisk finish.,,19,85,,Trentino,,Endrizzi 2014 Pinot Grigio (Trentino),https://www.winemag.com/buying-guide/endrizzi-2014-pinot-grigio-trentino/,Pinot Grigio,2014,Endrizzi
13.5,White,US,"Extremely ripe and tropical aromas of tuberose, jasmine and apple blossoms prove quite overpowering on the nose of this wine. The palate shows lots of apple juice flavors and trends toward banana and pineapple tropicality.",Fleur de Edna Winemaker Series,27,85,California,Central Coast,Edna Valley,Edna Valley Vineyard 2014 Fleur de Edna Winemaker Series Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/edna-valley-vineyard-2014-fleur-de-edna-winemaker-series-chardonnay-edna-valley/,Chardonnay,2014,Edna Valley Vineyard
12.5,White,Italy,"This presents the nose whiffs of pineapple and wet stone while the lean palate offers rennet apple skin, tangerine and a hint of mineral. Bracing acidity dominates the finish.",,13,85,,Collio,,Cormòns 2014 Pinot Grigio (Collio),https://www.winemag.com/buying-guide/cormons-2014-pinot-grigio-collio/,Pinot Grigio,2014,Cormòns
13,Red,Portugal,"Sheltered by a coastal range of hills from the Atlantic Ocean, this vineyard has produced a ripe soft wine that has gentle tannins and succulent red fruits. The aftertaste is fresh, continuing the fruit theme. The wine is ready to drink.",Quinta das Amoras,10,85,Lisboa,,,Casa Santos Lima 2014 Quinta das Amoras Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-quinta-das-amoras-red-lisboa/,Portuguese Red,2014,Casa Santos Lima
12.5,White,Italy,"This informal white offers aromas of citrus blossom and peach while the light, simple palate shows pear, a touch of lime and a hint of mineral. Zesty acidity leaves a fresh finish.",Duetorri,,85,,Delle Venezie,,Cesari 2014 Duetorri Pinot Grigio (Delle Venezie),https://www.winemag.com/buying-guide/cesari-2014-duetorri-pinot-grigio-delle-venezie/,Pinot Grigio,2014,Cesari
13.5,Red,Portugal,"This finely structured wine with its intense acidity and tight tannins has a cool, high-altitude feel to it. It's a single vineyard wine from Quinta Terra, fresh and with red currant acidity. The wine can be drunk, although the acidity is such that it will be better to wait until the end of 2016 for it soften.",Terra a Terra Reserva,16,85,Douro,,,Caves Transmontanas 2012 Terra a Terra Reserva Red (Douro),https://www.winemag.com/buying-guide/caves-transmontanas-2012-terra-a-terra-reserva-red-douro/,Portuguese Red,2012,Caves Transmontanas
12.5,Red,US,"This wine has a weedy streak, beyond just herbal. Don't look for sweet berry fruit; it's a mélange of beet root, earth and dried leaf.",,28,85,Oregon,Willamette Valley,Willamette Valley,Airlie 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/airlie-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Airlie
12,White,Portugal,"The wine is tight, tangy and crisp. It has hints of the perfumes that are typical of Riesling although it's more of a fresh, lively wine that has lightness and plenty of acidity at the end.",,19,85,Lisboa,,,Adega Mãe 2014 Riesling (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2014-riesling-lisboa/,Riesling,2014,Adega Mãe
10.8,White,US,"This is a light, juicy and snappy Chardonnay, with peach and pineapple notes held in line against crisp green-apple acidity.",Estate Grown Artist Series Crain Hill Vineyards Unoaked,35,85,Michigan,Leelanau Peninsula,,Brengman Brothers 2013 Estate Grown Artist Series Crain Hill Vineyards Unoaked Chardonnay (Leelanau Peninsula),https://www.winemag.com/buying-guide/brengman-brothers-2013-estate-grown-artist-series-crain-hill-vineyards-unoaked-chardonnay-leelanau-peninsula/,Chardonnay,2013,Brengman Brothers
13.5,Red,Spain,Aromas of cherry and unconstituted berry drink mix precede a spunky palate with cherry and sweet oak flavors. A dry finish offers oaky cocoa notes and standard residual berry flavors.,,12,85,Northern Spain,Ribera del Duero,,Tramuz 2014  Ribera del Duero,https://www.winemag.com/buying-guide/tramuz-2014-ribera-del-duero/,Tempranillo,2014,Tramuz
12.5,White,Italy,"Intense but rather muddled aromas of Stargazer lily and air freshener lead the nose along with brief dashes of hay, mature peach and apple. The unusual flowery aroma carries through and dominates the lean palate.",,24,85,,Friuli Colli Orientali,,Torre Rosazza 2014 Pinot Grigio (Friuli Colli Orientali),https://www.winemag.com/buying-guide/torre-rosazza-2014-pinot-grigio-friuli-colli-orientali/,Pinot Grigio,2014,Torre Rosazza
,White,France,"This wine is concentrated, dense and has superb acidity and fresh white fruits. Crisp apples, pears and spice from the wood aging are all there. Made with 90% Sauvignon Blanc and 10% Sémillon, this is a wine for the long haul, so, if you can, wait until 2020 before drinking. Bonnet family owners are in the mix; Michel Rolland consults.",,68,94,Bordeaux,Pessac-Léognan,,Château Malartic-Lagravière 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-malartic-lagraviere-2013-pessac-leognan-228652/,Bordeaux-style White Blend,2013,Château Malartic-Lagravière
13.5,Red,France,"Structured and dense, this wine revels in its tension and tight texture. While there are plenty of black fruits, the dry core of tannins and the rich, perfumed character show this wine's best quality. It is well balanced and ripe while guarding all the freshness of the vintage. Drink from 2022.",,,94,Bordeaux,Saint-Émilion,,Château Angélus 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-angelus-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Angélus
14.7,Red,US,"Barrel notes of vanilla and spice take the lead in this aromatically brooding wine, followed by dried herbs and dark fruit. The flavors are pitch black, coating the palate from end to end with layers of fruit, tannins that go the distance and a graphite-filled finish that lingers. It will drink best from 2020–2027.",Old Vines,99,94,Washington,Washington Other,Washington,Woodward Canyon 2013 Old Vines Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/woodward-canyon-2013-old-vines-cabernet-sauvignon-washington/,Cabernet Sauvignon,2013,Woodward Canyon
13.5,Red,France,"This wine showcases the fruit of the vintage—ripe black currants and plums with a juicy, generous character. It is full bodied and rich, with good structure plus acidity to give the right freshness. Drink from 2022.",,,94,Bordeaux,Pauillac,,Château Pichon Longueville 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-pichon-longueville-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Pichon Longueville
11.5,White,Austria,"Yeast and citrus, chervil and white pepper meet on the nose. The palate blends a streak of pure citrus into all of this and lends sharp aromatic focus to the spicy, almost salty core. This is taut and toned, linear and long without a spare ounce of fat. Exciting and racy.",Loibner,25,93,Wachau,,,Emmerich Knoll 2014 Loibner Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-loibner-gruner-veltliner-wachau/,Grüner Veltliner,2014,Emmerich Knoll
13,White,Austria,"Green and yellow pear are subsumed into a savory whole composed of yeast and crushed kitchen herbs. There are highlights of Granny Smith apple and lemon rind, of lovage and white pepper, and all of these flavors are put into tight, peppery focus on the slender but concentrated palate. This fizzes with peppery spice and zest.",Loiserberg Reserve,26,93,Kamptal,,,Jurtschitsch 2014 Loiserberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/jurtschitsch-2014-loiserberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Jurtschitsch
14,Red,France,"Ripe and structured, this has black plum and ripe berry flavors that are lifted by the acidity typical of the vintage. Tannins are solid and dense, packed around the fruit, and show that the wine is still young. Drink this solid while fruity wine from 2020.",,160,93,Bordeaux,Pomerol,,Château la Fleur-Pétrus 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-la-fleur-petrus-2013-pomerol/,Bordeaux-style Red Blend,2013,Château la Fleur-Pétrus
,White,France,"Ripe and tropical, this full-bodied wine conveys mango, quince and ripe white peach that accompany a rich texture. It's going to develop relatively quickly, so drink from 2018. Winemaker Stephan Carrier returned from Napa to take over winemaking after Irish businessman Lochlann Quinn bought the property in 2001. A new winery and barrel cellar opened in 2011. Hubert de Boüard of Château Angelus consults with Carrier. Fieuzal's newsletter is an accurate report on harvests.",,35,93,Bordeaux,Pessac-Léognan,,Château de Fieuzal 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-fieuzal-2013-pessac-leognan-228555/,Bordeaux-style White Blend,2013,Château de Fieuzal
13.5,Red,Austria,"A hint of red currant fruit appears on the nose. The slender, translucent palate then expands into a harmony of tart, fresh berries, restrained smokiness, forest floor and earth. There is something honest and pure about this that lets the exquisite purity of those tart berries shine. You simply crave more.",Terroir,59,93,Burgenland,,,Hillinger 2013 Terroir Pinot Noir (Burgenland),https://www.winemag.com/buying-guide/hillinger-2013-terroir-pinot-noir-burgenland/,Pinot Noir,2013,Hillinger
,White,France,"This wine is all herbal fruits, with spice from the wood-aging and lively acidity. It has considerable potential, full of its nervy texture, minerality and tight acidity. Wait at least into 2020. Tristan and Loïc Kressmann now run the family estate.",,35,93,Bordeaux,Pessac-Léognan,,Château Latour-Martillac 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-latour-martillac-2013-pessac-leognan-228643/,Bordeaux-style White Blend,2013,Château Latour-Martillac
14.1,Red,US,"Yeasty like baked bread, this is a robust wine embodied by mint and dried herb, the tannins smoothly polished. The fruit speaks to edgy cranberry and red cherry, never getting sweet, yet still offering plenty of juicy flavor.",Soul Patch Estate Grown,55,93,California,Sonoma,Russian River Valley,Davis Family 2013 Soul Patch Estate Grown Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2013-soul-patch-estate-grown-pinot-noir-russian-river-valley/,Pinot Noir,2013,Davis Family
13.5,Red,Austria,"A hint of black, intense elderberry steals away almost as soon as it appears. Intriguing blueberry and plum remain on a slender, supple and lissom palate that is dense and toned. There is focus, concentration and purity, framed by stony notes, smoky oak and great freshness. This will take time to relax, so drink 2018–2025.",Szapary Reserve,29,93,Eisenberg,,,Jalits 2013 Szapary Reserve Blaufränkisch (Eisenberg),https://www.winemag.com/buying-guide/jalits-2013-szapary-reserve-blaufrankisch-eisenberg/,Blaufränkisch,2013,Jalits
14,Red,Austria,"Tar and smoke add a note of intrigue to dark, dense plum, blueberry and black cherry fruit. Everything is still held back, still taut, still tightly coiled. There is fine structure and smoky-tinged spice. Medium-bodied midpalate weight is countered by freshness and an elegant structure, what echoes is spiced blueberry. A very classy bottle indeed.",Steinberg,35,93,Südburgenland,,,Jalits 2012 Steinberg Red (Südburgenland),https://www.winemag.com/buying-guide/jalits-2012-steinberg-red-sudburgenland/,Red Blend,2012,Jalits
13,White,Austria,"Oh the purity of freshly cut red-cheeked apples illuminated by equally pure lemon freshness. Yes this is high in the acidity stakes but comes with so much purity of fruit, one simply has to rejoice in all the liveliness. This offeing has a real spring in its step and will enliven any occasion, balanced and concentrated as it is.",Steinmassl Reserve,30,93,Kamptal,,,Weszeli 2014 Steinmassl Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/weszeli-2014-steinmassl-reserve-riesling-kamptal/,Riesling,2014,Weszeli
13,Red,Austria,"Fleshy cherry fruit becomes immediately apparent, while on the palate the fruit acquires a spicy edge of appetizing white pepper. This is lip-smackingly fresh, even tart, but in a very appetizing, bracing way that will mellow with another year or two in bottle. The fruit is crunchy and juicy, the tannins are ripe and fine and wood smoke hovers deliciously.",Kirchholz Alte Reben,37,93,Burgenland,,,Weninger 2013 Kirchholz Alte Reben Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/weninger-2013-kirchholz-alte-reben-blaufrankisch-burgenland/,Blaufränkisch,2013,Weninger
13,White,France,"This ripe wine, from young vines, has softened its Sauvignon Blanc herbal character and developed ripe apricots and a delicious richness. The wood-aging shows, although not so as to hide the fruit and the tighter, nervy texture. Still developing, it will be best from 2018.",Les Hauts de Larrivet Haut-Brion,47,93,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2013 Les Hauts de Larrivet Haut-Brion  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2013-les-hauts-de-larrivet-haut-brion-pessac-leognan-225362/,Sauvignon Blanc,2013,Château Larrivet Haut-Brion
14,White,New Zealand,"This is a smashing American debut for this wine, which comes from a small vineyard atop Roy's Hill, overlooking the Gimblett Gravels. Welcoming peach and pineapple fruit is framed by toasted-grain elements in this whole-cluster-pressed and barrel-fermented wine. It's mouthfilling, but maintains a sense of balance while finishing long, with hints of honey and citrus. Drink now–2018.",Terraces,35,92,Hawke's Bay,,,Cypress 2013 Terraces Chardonnay (Hawke's Bay),https://www.winemag.com/buying-guide/cypress-2013-terraces-chardonnay-hawkes-bay/,Chardonnay,2013,Cypress
14.2,Red,US,"Plum and cranberry mark the entry into this clone-specific wine, which becomes expansively juicy as it makes its way on the palate. Orange peel, cranberry and cardamom provide an exotic take on the variety, ending in earth and spice.",Dijon Clones,40,92,California,Napa,Napa Valley,August Briggs 2013 Dijon Clones Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/august-briggs-2013-dijon-clones-pinot-noir-napa-valley/,Pinot Noir,2013,August Briggs
13.5,Red,Austria,"Cabernet Franc's aromatic, lovely leafiness cannot be denied and beckons you to taste. The palate is of classic stature: fine-boned, poised, dense with finely woven Cabernet tannins, fleshed out with the charming plum fruit of Merlot and spiced with just a little vanilla. Whoever made this had elegance in mind. Wonderfully balanced. Drink 2018–2025.",Willi & Vincent,60,92,Niederösterreich,,,Bründlmayer 2012 Willi & Vincent Cabernet Franc-Merlot (Niederösterreich),https://www.winemag.com/buying-guide/brundlmayer-2012-willi-vincent-red-niederosterreich/,Cabernet Franc-Merlot,2012,Bründlmayer
14.5,Red,US,"An stunning wine, this has enticing, complex aromas like black peppercorns, grilled beef, licorice and blackberries, with similarly layered flavors and a great sense of richness and depth. Full bodied and bold, it's packed with velvety tannins, yet finishes with elegant polish.",,30,93,California,Lake County,High Valley,High Valley Vineyard 2011 Petite Sirah (High Valley),https://www.winemag.com/buying-guide/high-valley-2011-petite-sirah-high-valley/,Petite Sirah,2011,High Valley Vineyard
13.1,Red,US,"Richly expressed black plum and strawberry notes mesh with Red Hot candies, purple flowers and potpourri aromas, along with flashes of rosemary and pine. The palate is perfumed with touches of lavender, anise, dried black sage and mint, laid across alpine strawberries, black cherry and raspberry fruit.",Sanford & Benedict Vineyard,60,93,California,Central Coast,Sta. Rita Hills,Potek 2013 Sanford & Benedict Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/potek-2013-sanford-benedict-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Potek
13,White,Austria,"Gentle fruit notes hint at yellow pear, cantaloupe melon and ripe apricot. On the palate, the fruit develops real drive and is edged by the yeasty spice so typical of Grüner, accentuated by appetizing apple tartness and citric lift. The more you savor, the more this gives.",Ried Wachtberg Reserve,42,93,Kremstal,,,Stadt Krems 2014 Ried Wachtberg Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/stadt-krems-2014-ried-wachtberg-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Stadt Krems
13,White,Austria,"Deliciously flinty notes of good reduction still play on the nose and hover just above an immensely inviting waft of fresh green and yellow pears. The palate reveals more white pepper and savory yeast and a neon-strip of lively and brightening acidity. This is linear, zippy and superclean and yet brings all the varietal spice.",Von Stein Reserve,60,93,Kremstal,,,Salomon-Undhof 2014 Von Stein Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2014-von-stein-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Salomon-Undhof
13.5,Red,Austria,"Blueberry and pepper beckon on a broodingly dark and moody palate. They deliver with an even spicier, more lusciously berried palate of dense intensity, yet there is nothing heavy about this. There is a pleasant tannic grip and immense freshness. Elegance, spice, velvet and poise unite in this very bottle.",Dürrau,72,93,Burgenland,,,Weninger 2013 Dürrau Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/weninger-2013-durrau-blaufrankisch-burgenland/,Blaufränkisch,2013,Weninger
14,White,Austria,"Creamy, nutty hints of oak frame fresh pear on nose and palate. The creamy texture cushions the freshness of the wine which has a pleasant weight. Together this makes for an unusual but convincing wine. Lovely now but this has the mileage to last three to five years.",Anno Dazumal Reserve,40,93,Kamptal,,,Weixelbaum 2012 Anno Dazumal Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/weixelbaum-2012-anno-dazumal-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2012,Weixelbaum
14,Red,Austria,"The slightest and most haunting aromatic promise is made on the nose. The palate does not disappoint and follows up in waves of fruit-tinged petals and floral fruitiness. The texture is taut, dense and packed with crushed blueberry and cherry, yet there is a lightness of touch and an unforced charm that make this very, very attractive. Freshness and white pepper add the finishing touches. Lovely.",,37,93,Leithaberg,,,Tinhof 2012 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/tinhof-2012-blaufrankisch-leithaberg/,Blaufränkisch,2012,Tinhof
14.7,Red,US,"Silky-smooth tannins surround a foundation of herb, cherry and plum before integrated oak gives way to thicker, richer elements of tobacco, smoke and chocolate. A well-made, 100% varietal wine, it offers exuberance and elegance.",Wolff Vineyard,85,93,California,Napa,Yountville,Piña 2012 Wolff Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/pina-2012-wolff-vineyard-cabernet-sauvignon-yountville/,Cabernet Sauvignon,2012,Piña
13,White,Austria,"Taut grapefruit zest on the nose relaxes into lovely mandarin fruit and zest on the palate. This is fresh and fruity, flavorsome and rounded by rich mandarin flavor as only a slender, willowy Riesling can be. Totally refreshing with a pristine finish. This dances and pirouettes like a ballerina.",Berg Reserve,72,93,Traisental,,,Markus Huber 2014 Berg Reserve Riesling (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-berg-reserve-riesling-traisental/,Riesling,2014,Markus Huber
14.5,Red,US,"This intensely powerful wine is named in honor of the winery's co-proprietor and founder. Chewy and earthy, it's concentrated and robust, strong in black-cherry cola and truffle. From the estate vineyard surrounding the winery, it's for those who love their Pinots bold and velvety.",Quail Hill Vineyard Lynn's Blend,70,93,California,Sonoma,Russian River Valley,Lynmar 2013 Quail Hill Vineyard Lynn's Blend Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-quail-hill-vineyard-lynns-blend-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
13,White,Austria,"A very restrained nose hints at citrus zest which comes into full, exciting force on the concentrated, taut and slender palate. This is so fine, so clean, that it suggests a cool, Alpine stream. Zesty freshness conquers all—just a few peppery, yeasty notes are glimpsed at the edges. A racy memento of the 2014 vintage.",Privat Senftenberger Pellingen Reserve,60,93,Kremstal,,,Nigl 2014 Privat Senftenberger Pellingen Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/nigl-2014-privat-senftenberger-pellingen-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Nigl
13.5,Red,Italy,"Intense aromas of red-skinned berry, fragrant blue flower, Oriental spice and a whiff of graphite take center stage. The taut, chewy palate doles out Marasca cherry, blackberry, anise, mocha and a peppery note alongside bright acidity and polished, fine-grained tannins.",,80,93,Southern Italy,Colli di Salerno,,Montevetrano 2013 Red (Colli di Salerno),https://www.winemag.com/buying-guide/montevetrano-2013-red-colli-di-salerno/,Red Blend,2013,Montevetrano
14,Red,Italy,"Structured but elegant, this polished wine opens with scents of tilled earth, dark-skinned berry, dark baking spice and a delicate note of toasted almond. The smooth, full-bodied palate delivers juicy black cherry, crushed raspberry, cinnamon and white pepper while velvety tannins and fresh acidity lend balance and finesse.",Deliella,90,93,Sicily & Sardinia,Sicilia,,Feudo Principi di Butera 2013 Deliella Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-principi-di-butera-2013-deliella-nero-davola-sicilia/,Nero d'Avola,2013,Feudo Principi di Butera
13,Red,France,"Unusual for a Bordeaux, this is 100% Cabernet Sauvignon. It has plenty of tannins, although they are embedded in the pure black-currant fruits and the acidity. It shows the gentle side of Comtesse—fruit and freshness—although with spice and a touch of wood that are likely to balance soon. The wine will develop well over the next few years. Drink from 2022.",,120,93,Bordeaux,Pauillac,,Château Pichon Longueville Comtesse de Lalande 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-pichon-longueville-comtesse-de-lalande-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Pichon Longueville Comtesse de Lalande
13.5,Red,New Zealand,"A barrel selection off Craggy Range's estate vineyard in the Te Muna Road area of Martinborough, this isn't a huge blockbuster style, but one that favors elegance. The aromas and flavors are ripe, oozing with hints of plum, black cherry, cola and licorice, but what makes the wine special are its subtle spice shadings and silky texture. Drink now–2025.",Aroha Te Muna,105,93,Martinborough,,,Craggy Range 2013 Aroha Te Muna Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/craggy-range-2013-aroha-te-muna-pinot-noir-martinborough/,Pinot Noir,2013,Craggy Range
13,Red,France,"This is a structured wine, firm with tannins and still showing some of the wood-aging. Red-berry fruits are cut with crisper blueberries and considerable acidity. This is going to be a firm wine that is lightened by the fruit, and a very good representative of the vintage. Drink from 2020.",,59,93,Bordeaux,Pauillac,,Château Clerc Milon 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-clerc-milon-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Clerc Milon
13.5,Red,France,"Part of the select group of impressive wines from this year, this wine is ripe, rich and firmly structured. Black-currant fruitiness forms the base for solid tannins and a concentrated texture. The hints of wood-aging need to soften. Drink from 2022.",,,93,Bordeaux,Saint-Julien,,Château Léoville Barton 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-leoville-barton-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Léoville Barton
,Red,France,"Dense, concentrated and firm, this wine has a powerful, rich structure that promises well. Big berry fruits and dark tannins are developing well together. The wine is full of promise so drink from 2020. Fifteen-percent of the 74 acres of vines are more than 120 years old. New York banker Robert G. Wilmers bought Haut-Bailly in 1998 from the Sanders family, owners since 1955. Véronique Sanders-van Beek has run the estate since then.",,68,93,Bordeaux,Pessac-Léognan,,Château Haut-Bailly 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-bailly-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Haut-Bailly
,White,France,"Strong herbal aromas continue to the palate, with green fruits plus a tangy acidity that is fresh and hints of more tropical fruits to come. It's a rich wine that has great potential, so drink from 2019. This is one of several properties owned by Bordeaux vigneron André Lurton.",,30,93,Bordeaux,Pessac-Léognan,,Château Couhins-Lurton 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-couhins-lurton-2013-pessac-leognan-228521/,Bordeaux-style White Blend,2013,Château Couhins-Lurton
13.5,Red,France,"This estate has produced an impressive wine for the vintage. It balances acidity, tarry wood flavors and ripe black-berry fruits. Initially it is still showing its structure more than fruit, although this will even out as it matures. Drink from 2020.",,,93,Bordeaux,Saint-Julien,,Château Branaire-Ducru 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-branaire-ducru-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Branaire-Ducru
13.5,Red,Austria,"Peppery berry fruit is the joyful, dominating factor here. Nose and palate simply burst with spicy fruit. There is some grippy tannin as a counterweight. Wonderful freshness against oaky vanilla provides a subtle, understated nuance. There is absolute elegance despite the exuberance.",Rosenberg,35,93,Carnuntum,,,Markowitsch 2013 Rosenberg Red (Carnuntum),https://www.winemag.com/buying-guide/markowitsch-2013-rosenberg-red-carnuntum/,Red Blend,2013,Markowitsch
14,White,Austria,"Soft smoke on the nose leads onto a soft but full-flavored palate that harmoniously unites very fresh acidity with lemony overtones, rounded red apple flavors and a smoky, nutty but subtle oakiness. Together they create great, flowing unity . This is a delicious medium-weight food wine now but it does have the stuffing to develop for the coming three to five years, if not longer.",Haidsatz,,93,Leithaberg,,,Prieler 2013 Haidsatz Pinot Blanc (Leithaberg),https://www.winemag.com/buying-guide/prieler-2013-haidsatz-pinot-blanc-leithaberg/,Pinot Blanc,2013,Prieler
13.5,Red,Austria,"Lusciously pure notes of ripe, red cherry entice on the nose and follow through on a slender, cinnamon-spiced, supple body that is taut, flowing and elegant. The structure consists of texture: the interaction of fresh, bright and lively acidity that accentuates all the cherry flavors with supple, very fine tannins somewhere between silk and velvet, leading ever deeper into a profound cherry-land.",Ungerberg,43,93,Burgenland,,,Pittnauer 2013 Ungerberg Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/pittnauer-2013-ungerberg-blaufrankisch-burgenland/,Blaufränkisch,2013,Pittnauer
15.1,Red,US,"This wine, made by a relative of the Jocko's Steak House family, is vibrant. Bright and racy, the welcoming nose offers light cinnamon notes, plump raspberries, dried rose petals and a touch of slate. The palate winds tight cranberry-raspberry fruit through layers of bay leaf and dark clay, finishing with a menthol character that lingers into the finish.",Dierberg Vineyard,32,93,California,Central Coast,Santa Maria Valley,Mollie 2012 Dierberg Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/mollie-2012-dierberg-vineyard-pinot-noir-santa-maria-valley/,Pinot Noir,2012,Mollie
14.5,Red,US,"This combines 70% Cabernet Sauvignon with 30% Syrah, all estate-grown, and crafted into wine by Robert Foley. Herb, peppercorn and a sanguine note of wild game adorned in dried cranberry and plum pop on the palate. The finish brings strong, lasting notes of cardamom and clove.",Sintilation Proprietary,85,93,California,Napa,Napa Valley,Padis 2010 Sintilation Proprietary Red (Napa Valley),https://www.winemag.com/buying-guide/padis-2010-sintilation-proprietary-red-napa-valley/,Red Blend,2010,Padis
14.5,Red,US,"Tarry, savory notes of dried beef, soy, charred lamb and underlying blackberry combine for a nose that screams umami. The palate carries a similar effect of grilled, lavender-covered lamb shank, black peppercorns and black sesame.",,35,93,California,Central Coast,Santa Ynez Valley,Pace 2013 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/pace-2013-syrah-santa-ynez-valley/,Syrah,2013,Pace
13,Red,Austria,"Very subtle hints of blueberry emerge first, while on the palate they color both texture and flavor of this elegantly structured wine. Peppery spice tinges the aftertaste. This is fine-boned and defined, but with upright, well-bred poise and a subtle rather than in-your-face charm. Drink this now with game and venison or treasure it for another 3–5 years.",Pannobile,55,93,Burgenland,,,Nittnaus Anita und Hans 2013 Pannobile Red (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2013-pannobile-red-burgenland/,Austrian Red Blend,2013,Nittnaus Anita und Hans
14.8,White,US,"An opulent nose surges from the bottle in this lush, exuberant wine from the legendary vineyard site. Pronounced flavors of baked apple, caramel, honey and peach combine in memorable, full-bodied ways. Textured and layered, this brooder is drinking great now but should do well with more time in the cellar, through 2023.",Ritchie Vineyard,60,93,California,Sonoma,Russian River Valley,Arista 2013 Ritchie Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-ritchie-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Arista
14.9,Red,US,"Sourced from the producer's Reserve Block and blended with 10% Merlot from its Hillview vineyard, this is classic Oakville Cabernet, velvety on the palate and spicy in cinnamon and clove on the nose. Blackberry, dried herb and baked cherry-plum pie all play a part in providing it with richness and complexity. Drink through 2022.",Reserve,130,93,California,Napa,Oakville,Groth 2012 Reserve Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/groth-2012-reserve-cabernet-sauvignon-oakville/,Cabernet Sauvignon,2012,Groth
15,Red,US,"Blackberry, black cherry and blueberry aromas are cut by complex hints of dark chocolate and nutmeg on this Cabernet Franc and Merlot blend. The tannins are quite firm on the palate, framing black plums, vanilla, caramel, dill and dried mint flavors. Drinking 2018–2030 will allow more black cherry and blueberry character to evolve on the sip.",Justification,55,93,California,Central Coast,Paso Robles,Justin 2012 Justification Red (Paso Robles),https://www.winemag.com/buying-guide/justin-2012-justification-red-paso-robles/,Bordeaux-style Red Blend,2012,Justin
14,Red,Austria,"A closed nose leads straight to a vanilla-tinged palate of strawberry enveloped by mellow, soft notes of oak. This is rounded and pliable, cushioned with echoes of baking spice and comfort. The palate is soft and silky. Everything about this wine is soothing and mellow.",In Signo Tauri,49,93,Burgenland,,,Heribert Bayer 2012 In Signo Tauri Pinot Noir (Burgenland),https://www.winemag.com/buying-guide/heribert-bayer-2012-in-signo-tauri-pinot-noir-burgenland/,Pinot Noir,2012,Heribert Bayer
13.7,Red,US,"Fermented 40% whole cluster in concrete cubes, this stunning wine provides intensely pure aromas of red and black fruit, flowers and herbs. The dark-fruit flavors are exquisite and fresh with an extended finish.",McKinley Springs Vineyard,30,93,Washington,Columbia Valley,Horse Heaven Hills,Syncline 2013 McKinley Springs Vineyard Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/syncline-2013-mckinley-springs-vineyard-syrah-horse-heaven-hills/,Syrah,2013,Syncline
13,White,Austria,"The very slightest touch of honey plays among the citrus notes on the nose. There is a touch of yellow pear but the streamlined palate is guided by a seam of lemon zest, smoke, pear and citrus keep echoing each other beautifully. Will benefit from two to three years of bottle age.",Loisiumweingarten Reserve,22,93,Kamptal,,,Steininger 2014 Loisiumweingarten Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/steininger-2014-loisiumweingarten-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Steininger
13.5,Red,Austria,"Crunchy red cherry and stone, the merest hint of vanilla and a densely-packed but toned texture of bundled, fine tannins make for a compact wine. This is too young to show its true colours now and will take time to relax into itself and unfold St Laurent's cherry charm. Right now, everything is tightly grasped and coiled. Drink 2017–2025.",Feuersteig,45,93,Burgenland,,,Tinhof 2012 Feuersteig St. Laurent (Burgenland),https://www.winemag.com/buying-guide/tinhof-2012-feuersteig-st-laurent-burgenland/,St. Laurent,2012,Tinhof
13,Red,France,"Already well balanced, this firm, concentrated wine allows its fruit to show strongly. Dominated by juicy, black-currant-flavored Cabernet Sauvignon, it is solid while also fresh, layering tannins and acidity. The wine will develop quickly; drink from 2020.",,45,93,Bordeaux,Saint-Julien,,Clos du Marquis 2013  Saint-Julien,https://www.winemag.com/buying-guide/clos-du-marquis-2013-saint-julien/,Bordeaux-style Red Blend,2013,Clos du Marquis
14.5,Dessert,Italy,"Made with 100% dried Zibibbo grapes, this generous dessert wine offers aromas of fresh apricot, lemon jam, sweet spice and whiff of eucalyptus. The enveloping palate doles out mature yellow peach, candied date and a touch of cinnamon while bright acidity lends freshness and balance.",Ben Ryé,45,93,Sicily & Sardinia,Passito di Pantelleria,,Donnafugata 2012 Ben Ryé  (Passito di Pantelleria),https://www.winemag.com/buying-guide/donnafugata-2012-ben-rye-passito-di-pantelleria/,Zibibbo,2012,Donnafugata
12.5,White,Austria,"What an inviting, friendly perfume of stone-fruit tempered by lemony freshness. This provides glorious refreshment with such a huge amount of charm that it becomes irresistible. Underneath is a creamy but bracing base of texture that anchors this firmly in ancient stone. This soothes and thrills at the same time—what a delicious, compelling paradox.",Kellerberg Smaragd,49,93,Wachau,,,Domäne Wachau 2014 Kellerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2014-kellerberg-smaragd-riesling-wachau/,Riesling,2014,Domäne Wachau
13.5,White,Austria,"Perfumed hints of mandarin and stone fruit are subtly expressed on the nose. The palate is more incisive with fresh lemon zest and a feather-light body which holds fresh sprays of lemony citrus. Light but pleasingly intense, notions of stone mingle with all the lime, lemon and mandarin peel. Beautifully long.",Singerriedl Smaragd,95,93,Wachau,,,Franz Hirtzberger 2014 Singerriedl Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2014-singerriedl-smaragd-riesling-wachau/,Riesling,2014,Franz Hirtzberger
14.5,Red,US,"A 100% varietal, single-vineyard estate wine, at the top of the producer's heap, this was given almost two years in French oak, half of it new, the other half once-filled. Juicy, it offers refined layers of herb, currant and clove, making for a soft, complex and lightly spicy experience. With sizable structure and depth, it can be enjoyed now through 2022.",Winston Hill Vineyard Patriarch,225,93,California,Napa,Rutherford,Frank Family 2012 Winston Hill Vineyard Patriarch Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/frank-family-2012-winston-hill-vineyard-patriarch-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Frank Family
14.2,Red,US,"Coming from a single vineyard block and aged in neutral oak, this wine delivers varietal and site specificity. The dark-fruit flavors are layered and come in waves, showing great intensity along with exceptional balance, with a finish that lingers. It's an impressive inaugural release.",Roskamp Vineyard Block Two,50,93,Washington,Columbia Valley,Snipes Mountain,Co Dinn 2013 Roskamp Vineyard Block Two Syrah (Snipes Mountain),https://www.winemag.com/buying-guide/co-dinn-2013-roskamp-vineyard-block-two-syrah-snipes-mountain/,Syrah,2013,Co Dinn
13.7,Red,US,"With its delicate layers of garrigue, black tea and black pepper, this wine hails from a vineyard on the edge of the ocean west of Occidental. Intriguing, it's light in its approach and texture, but completely beguiling and complex.",Hagan Vineyard,68,93,California,Sonoma,Sonoma Coast,Red Car 2012 Hagan Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2012-hagan-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Red Car
13.5,White,Austria,"An incredibly peachy, fragrant nose is utterly appetising and inviting with oaky softness. The palate shows the same mild, fruit-forward flavor. While the fruit is plump, the wine itself is sprightly and fresh, on very light feet with a wonderfully soft and fresh texture. Right now, the peachy aroma shines.",Hommage Reserve,19,93,Weinviertel,,,R&A Pfaffl 2014 Hommage Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ra-pfaffl-2014-hommage-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,R&A Pfaffl
13,White,Austria,"A very subtle nose gives a mere glimpse of lemon zest, the palate delivers a thrillingly pure and exquisitely honest flavor that suggests clear mountain lakes and clean Alpine air. This is bracing and fresh, delicate and lemon-scented from the first sniff to the last echoing aftertaste. This could be dangerously addictive with its concentrated but ultraslender features.",Gaisberg Reserve,30,93,Kamptal,,,Schloss Gobelsburg 2014 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2014-gaisberg-reserve-riesling-kamptal/,Riesling,2014,Schloss Gobelsburg
14,Red,Chile,"Despite cool conditions in 2011, or quite possibly because of them, this is thriving. Aromas of cedar, earth, spice and berry fruits are stylish and comported. The palate on this perennially superb Cabernet is focused, intense and balanced. Flavors of spicy red currant and briary berry are thorough and finish with length on a mocha note. Drink through 2026.",Casa Real,85,93,Maipo Valley,,,Santa Rita 2011 Casa Real Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-rita-2011-casa-real-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Santa Rita
13,White,Austria,"Taut and spicy, showing pear and savory tones, this is a slender but archetypal Grüner with a spring in its step. The palate is toned but full of verve with bundled citrus at its core. The liveliness belies the seriousness of the concentrated palate. This is a joy.",Käferberg Reserve,48,93,Kamptal,,,Jurtschitsch 2014 Käferberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/jurtschitsch-2014-kaferberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Jurtschitsch
14,Red,Austria,"Dusky and brooding notes of black cherry tinged with tar and iron oxide paint a moody but sumptuous picture of darkly aromatic fruit on a toned but muscular palate. This is one of those intriguing wines on which ample care has been lavished, yet nothing denies an untamed almost savage wilderness at the core. Elegant nonetheless.",Goldberg Reserve,36,93,Burgenland,,,Johann Heinrich 2012 Goldberg Reserve Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/johann-heinrich-2012-goldberg-reserve-blaufrankisch-burgenland/,Blaufränkisch,2012,Johann Heinrich
14,Red,Austria,"An almost minty lift puts a very different spin on the blueberry fruit. The toned but concentrated palate sings with full fruit and juicy freshness, but there is a solid base with a dense, muscular texture. Tannins are ripe but the defining factor is a juicy, appetizing freshness.",Goldberg Alte Reben,44,93,Burgenland,,,Johann Heinrich 2011 Goldberg Alte Reben Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/johann-heinrich-2011-goldberg-alte-reben-blaufrankisch-burgenland/,Blaufränkisch,2011,Johann Heinrich
14.1,Red,US,"This lithe and lively Syrah offers Indian spices of black cardamom and chai on the nose alongside boysenberry, elderberry and graphite aromas. The palate is heavy with Christmas spice of pine, juniper and black clove, with camphor and eucalyptus elements playing against the raspberry fruit backdrop.",Garys' Vineyard,60,93,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Garys' Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-garys-vineyard-syrah-santa-lucia-highlands/,Syrah,2013,Testarossa
14,Red,Italy,"Aromas of ripe dark-skinned fruit, mocha, coffee, smoke and underbrush unfold on the nose of this structured red. The full-bodied palate delivers ripe black cherry, tobacco, anise and a note of chopped herb while firm tannins grip the finish. Drink 2018–2025.",Fatica Contadina,35,93,Southern Italy,Taurasi,,Terredora 2010 Fatica Contadina  (Taurasi),https://www.winemag.com/buying-guide/terredora-2010-fatica-contadina-taurasi/,Aglianico,2010,Terredora
,Red,France,"Powerful and dense, this wine has great potential. With full-bodied blackberry fruits and acidity that push through the dark tannins, it shows a rich character that is impressive for the year. Drink from 2020. The property has been owned since 1999 by Sophie Lurton of neighboring Château Bouscaut.",,50,93,Bordeaux,Pessac-Léognan,,Château Lamothe Bouscaut 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lamothe-bouscaut-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Lamothe Bouscaut
14.5,Red,US,"From an organically farmed estate vineyard in Chiles Valley operated by the same family for more than 40 years, this 87% Cabernet Sauvignon-13% Merlot has soul and structure, as well a stony minerality that compels. Menthol and tobacco weave between thick layers of dark cherry and plum, complemented on the palate by exotic cardamom and clove. This is one worth cellaring through 2022 or giving an hour or two to open.",,50,93,California,Napa,Napa Valley,Volker Eisele Family Estate 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/volker-eisele-family-estate-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Volker Eisele Family Estate
14.8,Red,US,"This engaging, multilayered, flavorful and nuanced wine has subtle aromas like black pepper and grilled meat. Flavors suggest ripe Bing cherries and blackberries, while the seductive mouthfeel is rich and velvety. Aged 20 months in American oak barrels, the wine has great structure and will improve through at least 2020.",Reserve,29,93,California,Central Coast,Livermore Valley,Ruby Hill Winery 2012 Reserve Petite Sirah (Livermore Valley),https://www.winemag.com/buying-guide/ruby-hill-winery-2012-reserve-petite-sirah-livermore-valley/,Petite Sirah,2012,Ruby Hill Winery
13.5,White,Austria,"The normally so rich Rosengartl comes in a much more slender body for the 2014 vintage, with zesty relish even. Here and there are glimpses of opulence, in the shadows of pleasantly bitter honeycomb that also contributes to a beautifully defined, linear texture on the midpalate. The finish is whistle-clean. Bravo.",Rosengartl Gemischter Satz,55,93,Vienna,,,Wieninger 2014 Rosengartl Gemischter Satz White (Vienna),https://www.winemag.com/buying-guide/wieninger-2014-rosengartl-gemischter-satz-white-vienna/,Austrian white blend,2014,Wieninger
14.2,Red,US,"A mixture of Stoney Vine (70%), Upland (20%) and Les Collines vineyard fruit, this wine displays reserved aromas of crushed violets, dried orange peel, brown stems, gravel, smoke and peat. Then sweet raspberry and savory flavors float like a magic carpet, showing exceptional length. It's an elegant, compelling expression of the variety.",The Sorceress,60,93,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2013 The Sorceress Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-of-hand-2013-the-sorceress-grenache-columbia-valley-wa/,Grenache,2013,Sleight of Hand
14,Red,US,"Reserved aromas of cherry, chocolate, thistle, moist earth and dark berry lead to red and black fruit flavors that are sumptuous, rich and layered. It brings immediate appeal but also offers plenty of cellaring potential—a complete delight that appeals on multiple levels.",Levitation,45,93,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2013 Levitation Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-of-hand-2013-levitation-syrah-columbia-valley-wa/,Syrah,2013,Sleight of Hand
14.2,Red,US,"Woodspice and vanillin are out in front on the aromas followed by mocha, raspberry and dark fruit. The palate brings lush, concentrated flavors and a lingering finish. It drinks beautifully now sbut should have a long life ahead of it.",,52,93,Washington,Columbia Valley,Columbia Valley (WA),Woodward Canyon 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2013-merlot-columbia-valley-wa/,Merlot,2013,Woodward Canyon
13.5,Sparkling,US,"A mere 40 cases of this LD exists, a lucky find in the cellar laid down in 2001 and forgotten about until this year. A blend of 60% Pinot Noir and 40% Chardonnay, it's fragrant in dried fruit and boasts a thick, unctuous mouthfeel. Briny, dry and tart, with the taste of fresh-squeezed lemon, it's a philosophical exercise in the art of patience.",Brut LD,110,93,California,Sonoma,Green Valley,Iron Horse 2000 Brut LD Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2000-brut-ld-sparkling-green-valley/,Sparkling Blend,2000,Iron Horse
13.5,White,Austria,"A very creamy nose hovers over a herb-spiced apple palate, the nutty oak flavors are still obvious and will take a little time to become subdued, but the fruity, savory core of this wine is built to last and presents an unusual but dependable, friendly and durable counterpoint to all manner of foods. Don't miss this individualistic treat which was fermented on its skins.",Gemischter Satz Herr Bernhardt,73,93,Niederösterreich,,,Ingrid Groiss 2013 Gemischter Satz Herr Bernhardt White (Niederösterreich),https://www.winemag.com/buying-guide/ingrid-groiss-2013-gemischter-satz-herr-bernhardt-white-niederosterreich/,Austrian white blend,2013,Ingrid Groiss
13.5,White,Austria,"Nervy bundles of flavor present themselves on the nose and unfold fully on the palate: a streak of pure lemon, the zest of pink grapefruit, the tanginess of Seville orange rind. They close in with a laser-sharp focus on a slender but concentrated palate that finishes with exquisite purity. This is raciness defined.",Kogelberg Reserve,,93,Kamptal,,,Hiedler 2014 Kogelberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/hiedler-2014-kogelberg-reserve-riesling-kamptal/,Riesling,2014,Hiedler
,White,France,"Still tight and closed up, this wine has potential, offering ripe citrus and white fruits and nervy, tangy texture. Concentrated and dense, it's a wine for the long term; drink from 2020. Olivier is a large medieval hunting estate that, since the 19th century, has belonged to the Bethmann family. The 148 acres of vines and forests are managed environmentally.",,60,93,Bordeaux,Pessac-Léognan,,Château Olivier 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-olivier-2013-pessac-leognan-228655/,Bordeaux-style White Blend,2013,Château Olivier
14.9,White,US,"Lemon meringue and custard provide decadence to this vineyard-designated wine, the site planted to decades-old vines. It becomes sublime as it opens, spicy and soft in quince and Asian pear. The finish returns to the opening theme, delivering a punch of caramel.",Dutton Ranch,48,93,California,Sonoma,Russian River Valley,Eleven Eleven 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/eleven-eleven-2013-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2013,Eleven Eleven
15,Red,Chile,"Aromas of spice, vanilla and wood are stronger than this wine's fruit scents. Pure and lush on the palate, this is showing fine balance. Flavors of baking spices, caramel, vanilla and black fruits finish mildly and subtly, with mocha notes and good length. Drink this ripe Cabernet blend through 2019.",Taita,300,93,Colchagua Valley,,,Montes 2009 Taita Red (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2009-taita-red-colchagua-valley/,Red Blend,2009,Montes
13,White,Austria,"Hints of green apple and citrus on the nose seamlessly glide onto a zesty and streamlined but concentrated body. There is lemon zest and pith, grapefruit, spice and white pepper. This is linear, pristine and clean, with lingering and delicious notions of pear. A very subtle, slender and understated wine.",Alte Setzen Reserve,40,93,Traisental,,,Markus Huber 2014 Alte Setzen Reserve Grüner Veltliner (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-alte-setzen-reserve-gruner-veltliner-traisental/,Grüner Veltliner,2014,Markus Huber
13.5,Red,Italy,"Intense violet, dark berry, ground pepper and a whiff of leather are some of the aromas you'll discover in this radiant wine. Concentrated and delicious, the palate brings flavors of blackberry, black cherry, clove and tobacco, while fresh acidity and velvety tannins provide balance. Soft but structured, it's already tempting, but wait a few more years for added depth.",,23,93,Southern Italy,Campania,,Feudi di San Gregorio 2013 Sirica (Campania),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2013-sirica-campania/,Sirica,2013,Feudi di San Gregorio
13,White,Austria,"The nose does not want to give any more away than a yeasty, savory glint. On the palate, this evolves into a peppery, herbal core with real texture and depth. Fruit, apart from citrus, remains hidden for now, still held in that primary, yeasty center that already sends out sprays of spice. Delicious and intriguing now, probably even more interesting in the coming two to three years.",Reserve Frauenweingärten,27,93,Wachau,,,Fischer 2014 Reserve Frauenweingärten Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/fischer-2014-reserve-frauenweingarten-gruner-veltliner-wachau/,Grüner Veltliner,2014,Fischer
13,White,Austria,"The subtlest hint of oak plays on the nose and boosts all the ripe fruit flavors with a soft creaminess. That creaminess is also evident on the soft, full palate where lemon zest and green pear harmonize with a hazelnutty smokiness. Slender but rounded, this will benefit from a year or two of bottle age.",Lamm Reserve,75,93,Kamptal,,,Bründlmayer 2014 Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Bründlmayer
14.5,Red,US,"This effort has a beautiful, fresh cherry aroma, silky texture and bright but ripe fruit flavors subtly accented by spices. It strikes a harmonious chord with great flavors, vibrant texture and wonderful varietal personality.",,45,93,California,Mendocino County,Anderson Valley,Champ de Rêves 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/champ-de-reves-2012-pinot-noir-anderson-valley/,Pinot Noir,2012,Champ de Rêves
13.5,Red,France,"This is a warm, rich wine with spicy black-fruit flavors. Touches of coffee have come through with the wood aging. Bright acidity gives a touch of freshness to the firm tannins at the end. Drink this generous, while still serious wine from 2020.",,,93,Bordeaux,Saint-Émilion,,Château Canon la Gaffelière 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-canon-la-gaffeliere-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Canon la Gaffelière
10.5,Dessert,US,"A clear favorite in a lineup of 2013 late-harvest NY Rieslings, this lip smackingly unctuous wine calibrates sweet, luscious fruit against layers and layers of spicy, saffron complexities. Honey-dipped grapefruit and melon flavors are rich and opulent, yet not at all cloying. It's a bracing, zesty wine that's delicious sip after long sip.",No. 90 Late Harvest,30,93,New York,Finger Lakes,Finger Lakes,Boundary Breaks 2013 No. 90 Late Harvest Riesling (Finger Lakes),https://www.winemag.com/buying-guide/boundary-breaks-2013-no-90-late-harvest-riesling-finger-lakes/,Riesling,2013,Boundary Breaks
14.3,Red,US,"From a vineyard atop Pritchard Hill, this wine delivers big, bold flavors and structure. Integrated tannins form around flavors of cloves, baking spices and dried herbs. Blackberry and black cherry pop in between a flinty, earthy side. Drink through 2022.",Melanson Vineyard,145,93,California,Napa,Napa Valley,Castello di Amorosa 2012 Melanson Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/castello-di-amorosa-2012-melanson-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Castello di Amorosa
13,White,Austria,"Notions of ripe, red apple are deliciously pervaded by spiky lemon freshness, creating a tension between tart crispness and inviting ripeness—much like a perfectly balanced apple itself—just supercharged and concentrated. This seems to have a drive all of its own and a luminous, appetizing, irresistible fruitiness.",Seeberg Reserve,40,93,Kamptal,,,Weszeli 2014 Seeberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/weszeli-2014-seeberg-reserve-riesling-kamptal/,Riesling,2014,Weszeli
15,Red,Italy,"Subtle aromas of underbrush, leather, blue flower, mature black-skinned fruit and ground pepper slowly emerge on this powerfully structured wine. The brooding palate delivers black cherry steeped in spirits, crushed raspberry, clove and licorice framed against tightly knit but ripe tannins. It's still austere and will benefit with more cellaring. Drink 2020–2031.",Primum,150,93,Southern Italy,Taurasi,,Guastaferro 2011 Primum  (Taurasi),https://www.winemag.com/buying-guide/guastaferro-2011-primum-taurasi/,Aglianico,2011,Guastaferro
14.5,Red,Italy,"Mature black-skinned berry, ripe plum, menthol, leather and tobacco are just some of the aromas that emerge on this full-bodied red. The firm, spicy palate delivers dried black cherry, blackberry, ground pepper, clove, espresso and licorice alongside a backbone of youthfully assertive but refined tannins. Give it time to fully develop. Drink 2020–2035.",Piano di Montevergine Riserva,65,93,Southern Italy,Taurasi,,Feudi di San Gregorio 2010 Piano di Montevergine Riserva  (Taurasi),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2010-piano-di-montevergine-riserva-taurasi/,Aglianico,2010,Feudi di San Gregorio
12.5,White,Austria,"The nose promises clear citrus, the palate delivers wonderfully pure and linear lemon flavors, bursting with richer mandarin and firm-fleshed tangerine notes that crunch as you bite into them: this is how fresh, zesty and utterly appetizing this Riesling is. Dangerously delicious and oh so long.",Heiligenstein,60,93,Kamptal,,,Hirsch 2014 Heiligenstein Riesling (Kamptal),https://www.winemag.com/buying-guide/hirsch-2014-heiligenstein-riesling-kamptal/,Riesling,2014,Hirsch
13.5,White,Austria,"The very pure scent of freshly cut Conference pear subtly presents itself on the nose. The palate continues in the same, friendly and evocative vein, adding notions of ripe stone fruit, subtle melon hints and a creamy, textured core of exquisite elegance. Cream and fruit vie for attention—but remain slender, citric and toned until the echoing last note.",Alte Reben Reserve,33,93,Kremstal,,,Müller-Grossmann 2014 Alte Reben Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/muller-grossmann-2014-alte-reben-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Müller-Grossmann
14.5,Red,Chile,"Subtle, alluring aromas of earth, cola, eucalyptus, fallen leaves, black cherry and cassis properly announce this saturated, well-balanced Cabernet Sauvignon-led blend. Dark, toasty, baked flavors of blackberry come with vanilla, herb and tobacco accents. The finish feels great while tasting integrated and complex. Drink through 2024.",Alpha M,90,93,Colchagua Valley,,,Montes 2012 Alpha M Red (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-alpha-m-red-colchagua-valley/,Red Blend,2012,Montes
14.7,Red,US,"This 100% varietal wine is robust in tannins and dry, leathery oak, but balanced enough to gradually reveal lovely hits of savory and spicy clove, tobacco and graphite. The fruit leans black and jammy.",Ames Vineyard,85,93,California,Napa,Oakville,Piña 2012 Ames Vineyard Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/pina-2012-ames-vineyard-cabernet-sauvignon-oakville/,Cabernet Sauvignon,2012,Piña
9,Dessert,Austria,"Lifted, fragrant notes of honeyed, botrytised passion fruit swirl on the nose. The palate is of an intense sweetness cut by a razor-sharp freshness of candied lemon peel and lemon confit. These extremes of sweet and tart create a compelling tension that is played out in ever-recurring waves. There is a wonderful purity to this. It is luscious now but will age slowly and beautifully. Drink now and over the coming decade.",Saziani Trockenbeerenauslese,60,93,Südoststeiermark,,,Neumeister 2013 Saziani Trockenbeerenauslese White (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2013-saziani-trockenbeerenauslese-white-sudoststeiermark/,White Blend,2013,Neumeister
13.5,Red,France,"True to the estate's signature style, this is a powerful, luscious wine. It's ripe with plum and berry fruits,layered with dark, firm tannins. There is a juicy element as well as black-coffee flavors from the enthusiastic use of wood. Give it time to integrate properly and drink from 2022.",,,93,Bordeaux,Saint-Émilion,,Château Troplong Mondot 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-troplong-mondot-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Troplong Mondot
12.5,White,Austria,"The slightest hints of mirabelle plum and peach play on the nose. The body is of exquisite lightness and an almost weightless elegance that swings and vibrates with soft citrus notes. This is slender and fresh, lemon-scented and subtle with a caressing, gossamer but nonetheless citric finish.",Kellerberg Smaragd,49,93,Wachau,,,Domäne Wachau 2014 Kellerberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2014-kellerberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Domäne Wachau
13,Red,New Zealand,"The style of this wine has evolved away from the massive ripeness and pure power in its early days to more finesse and ele­gance. It's still a rich wine, but silkier, with fresher fruit and more nuanced spice. Toasty oak seductively frames blueberry and plum fruit on the long finish. Drink now–2023.",Le Sol Gimblett Gravels,105,93,Hawke's Bay,,,Craggy Range 2013 Le Sol Gimblett Gravels Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/craggy-range-2013-le-sol-gimblett-gravels-syrah-hawkes-bay/,Syrah,2013,Craggy Range
14.5,Red,US,"Coming from the state's first Syrah vineyard, this wine offers aromas of thistle, smoke, blackberry and blue fruit, along with mineral and pomegranate accents—still seeming to need time to settle in. The flavors show superb delicacy and impressive length. It wins on its subtleties rather than sheer opulence, though it has plenty of both.",La Côte Patriarche,57,93,Washington,Columbia Valley,Yakima Valley,Betz Family 2013 La Côte Patriarche Syrah (Yakima Valley),https://www.winemag.com/buying-guide/betz-family-2013-la-cote-patriarche-syrah-yakima-valley/,Syrah,2013,Betz Family
14.7,Red,US,"An exuberantly juicy and fulfilling wine, this designate from a site near Lovall Valley is awash in blackberry and blueberry, showing off healthy waves of concentration and structure. Spicy cinnamon and orange peel dot the landscape before a punch of tannin and vanilla oak close out the finish.",Rancho Estrella,48,93,California,Napa,Napa Valley,Talisman 2012 Rancho Estrella Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/talisman-2012-rancho-estrella-pinot-noir-napa-valley/,Pinot Noir,2012,Talisman
13,Red,New Zealand,"Blind, you could be forgiven for thinking this is the winery's flagship, Homage Syrah. An intoxicating nose of baking spices, blueberries and boysenberries leads to a palate with ample weight and plush tannins. It's complex, earthy and spicy, but with a beam of lively, just-ripe fruit from start to long-lived finish. Drink this stunning value through 2023.",Gimblett Gravels,30,93,Hawke's Bay,,,Trinity Hill 2013 Gimblett Gravels Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/trinity-hill-2013-gimblett-gravels-syrah-hawkes-bay/,Syrah,2013,Trinity Hill
14.5,White,US,"From the winery's historic To Kalon Vineyard in Oakville, one of few sites in the state to nurture old-vine Sauvignon Blanc, this wine is complex and compelling. It balances between green olive, basil, thyme and crisp squeezes of lemon. Subtle in oak, it maintains buoyant acidity throughout.",To Kalon Vineyard Reserve,50,93,California,Napa,Napa Valley,Robert Mondavi 2013 To Kalon Vineyard Reserve Fumé Blanc (Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2013-to-kalon-vineyard-reserve-fume-blanc-napa-valley/,Fumé Blanc,2013,Robert Mondavi
13.8,Red,New Zealand,"Having admired the Squawking Magpie wines for several years, it's a pleasure to see they're now represented in the United States. This blend of Cabernet Sauvignon, Merlot and Cabernet Franc is full bodied, rich and velvety in feel, with aromas and flavors of mint, cassis and chocolate. It's plush enough to drink now, but should age well through at least 2030.",SQM Gimblett Gravels Cabernets/Merlot,90,93,Hawke's Bay,,,Squawking Magpie 2013 SQM Gimblett Gravels Cabernets/Merlot Red (Hawke's Bay),https://www.winemag.com/buying-guide/squawking-magpie-2013-sqm-gimblett-gravels-cabernetsmerlot-red-hawkes-bay/,Bordeaux-style Red Blend,2013,Squawking Magpie
14.3,Red,US,"From a vineyard off of Lakeville Highway in the heart of the Petaluma Gap, drilled by winds, this is a concentrated, thick-skinned wine, dark and oaky. A fistful of earthy mushroom, herb and forest surrounds a foundation of blueberry compote and cola, the acidity high and well mannered. Drink now through 2023.",Terra de Promissio Vineyard,70,93,California,Sonoma,Sonoma Coast,Lynmar 2013 Terra de Promissio Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lynmar-2013-terra-de-promissio-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lynmar
14.7,Red,US,"A bold, chewy expression of the variety, Summit exhibits its 15% whole-cluster fermentation. It also is given more oak, a chance to tame its wild black cherry and lush cola spice. Black tea and a trace of red fruit play into the personality of the wine, adding a brightness to what is otherwise a decadent, full-throttle wine, barely tamed at that. Drink now through 2023.",Quail Hill Vineyard Summit,70,93,California,Sonoma,Russian River Valley,Lynmar 2013 Quail Hill Vineyard Summit Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-quail-hill-vineyard-summit-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
14.3,Red,US,"Loamy soils, clove, salted cranberry, iron, bay leaf and cherry juice show on the nose of this bottling from the historic label that started the appellation. Thyme, rosemary and sagebrush season cherry fruit, altogether quite mouthwatering.",La Rinconada Vineyard,65,93,California,Central Coast,Sta. Rita Hills,Sanford 2012 La Rinconada Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2012-la-rinconada-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2012,Sanford
14.5,Red,US,"Bright and zesty notes of boysenberry, cola, uncracked peppercorns and lilac show on the nose of this bottling by winemaker Sashi Moorman and grower Ruben Solorzano. Purple flowers, from lavender and violets to dark red rose petals, flavors the palate alongside tangy boysenberry fruit and black plum skins, hanging on a solid structure that will last for years. Drink 2017–2028.",Hilltops,48,93,California,Central Coast,Ballard Canyon,Stolpman 2013 Hilltops Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2013-hilltops-syrah-ballard-canyon/,Syrah,2013,Stolpman
14,Red,Austria,"A closed nose opens onto a dense, fluid but toned body that is like a flowing river of velvet. Cherry notes have aromatic insinuations of something deliciously coniferous as well as cinnamon overtones of carefully handled oak. This is such a mellow, velvety rendition of Zweigelt, without an ounce of fat. Simply beautiful.",Burggarten Reserve,49,93,Niederösterreich,,,R&A Pfaffl 2012 Burggarten Reserve Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/ra-pfaffl-2012-burggarten-reserve-zweigelt-niederosterreich/,Zweigelt,2012,R&A Pfaffl
14.8,Red,US,"Plummy in dark chocolate, cedar and coffee, this well-structured, 100% varietal wine offers much to enjoy and admire. Exuberantly fruity, with polished, integrated tannins, it's rich and full bodied, finishing with the unexpected elegance of delicate clove and toffee notes.",,145,93,California,Napa,Oakville,Tierra Roja 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/tierra-roja-2012-cabernet-sauvignon-oakville/,Cabernet Sauvignon,2012,Tierra Roja
14.1,Red,US,"From a historic vineyard planted in 1971, this bottling show savory and dark notes of strawberry, raspberry, licorice, slate, sage and a touch of oak smoke. The palate boasts earthy structure and vibrant acidity, with flavors of slightly bitter cherry fruit, beet juice and bay leaf.",Sanford & Benedict Vineyard,64,93,California,Central Coast,Sta. Rita Hills,Testarossa 2013 Sanford & Benedict Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/testarossa-2013-sanford-benedict-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Testarossa
14,Red,Italy,"Made with century-old, ungrafted vines, this structured red offers aromas of mature black plum, dark spice, tobacco and a whiff of blue flower. The generous, enveloping palate doles out layers of juicy black cherry, blackberry, anise, cinnamon and clove framed in densely packed but ripe tannins. Give it time to unwind and fully develop. Drink 2020–2030.",Serpico,75,93,Southern Italy,Irpinia,,Feudi di San Gregorio 2010 Serpico Aglianico (Irpinia),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2010-serpico-aglianico-irpinia/,Aglianico,2010,Feudi di San Gregorio
14.4,Red,US,"A barrel-selection of Susanna's, this wine has grip and yet is also silky and elegant. Cranberry and plum star on the palate, bright and plush, the acidity tightly managed and brought to life. Medium bodied, this wine has depth and breadth, finishing in clove and cardamon-dusted orange peel.",Susanna's Vineyard Anisya's Blend,65,93,California,Sonoma,Sonoma Coast,Lynmar 2013 Susanna's Vineyard Anisya's Blend Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lynmar-2013-susannas-vineyard-anisyas-blend-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lynmar
13.5,Red,Austria,"Notes of crushed berries on polished mahogany come to mind. This is elegant and classic, its strucure is firm but not imposing, the tone is one of subtlety and elegance. This stands straight and presents honest, dark fruit and leaves with a long, velvety train of spiced berry, more mahogany and a touch of forest floor Very alluring.",Große Reserve,30,93,Thermenregion,,,Gebeshuber 2013 Große Reserve Red (Thermenregion),https://www.winemag.com/buying-guide/spaetrot-gebeshuber-2013-grose-reserve-red-thermenregion/,Red Blend,2013,Gebeshuber
13.5,Red,France,"Tight, textured and mineral, this wine just hints at the fruit to come. It is dark, brooding and concentrated, with black-plum flavors just beginning to shine through the dry texture. It needs aging, so drink from 2022.",,130,93,Bordeaux,Saint-Émilion,,Les Astéries 2013  Saint-Émilion,https://www.winemag.com/buying-guide/les-asteries-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Les Astéries
13,Red,Austria,"Sonorous oak notes in vain seek to calm down the peppery exuberance of blueberry. There are forests of spice tucked behind the gentle, ripe fruit that has the equally tart and aromatic nature of wild little bilberries. The tannins are juicy while very dense. This is full of life and energy: invigorating now but with the potential to develop through 2020. The impression of bilberry really lasts and lasts.",Kalkofen,49,93,Burgenland,,,Weninger 2013 Kalkofen Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/weninger-2013-kalkofen-blaufrankisch-burgenland/,Blaufränkisch,2013,Weninger
13.5,Red,Austria,"A whole world of ideas assails the nose: coniferous forests, stone, ash and white pepper all tinge fresh blueberry and red cherry notes. On the palate, this is taut and tightly coiled. Fresh berries and cherries are still packed away beneath a layer of tart freshness, blinking through alluringly beneath the peppery spice. This is intriguing now but will open up like a flower with some bottle age. Its firm structure and innate freshness signal real ageing potential. Drink 2016–2026.",Liebkind,35,93,Carnuntum,,,Muhr-Van der Niepoort 2013 Liebkind Blaufränkisch (Carnuntum),https://www.winemag.com/buying-guide/muhr-van-der-niepoort-2013-liebkind-blaufrankisch-carnuntum/,Blaufränkisch,2013,Muhr-Van der Niepoort
13.5,Red,Italy,"Aromas of prune, small red berry, coffee and a hint of Asian spice lead the way. The round palate offers mature blackberry, juicy black cherry, espresso, toast and a hint of chocolate while firm, polished tannins provide the framework. Enjoy through 2020.",,30,93,Southern Italy,Taurasi,,Montesole 2008  Taurasi,https://www.winemag.com/buying-guide/montesole-2008-taurasi/,Aglianico,2008,Montesole
13.5,Red,Austria,"Sumptuous notes of fresh, aromatic red cherries are central to this wine. They are joined by a sonorous, soft and mellow oak spice and texture and sprays of fresh white pepper. There are hints of iron oxide and an intensely brooding flavor of pure, black cherry at the very core. This draws you in and just makes you want to savor. Lovely now, this will come out of its shell with some bottle age. Drink 2016–2020.",Frauenfeld,40,93,Thermenregion,,,Johanneshof Reinisch 2013 Frauenfeld St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-frauenfeld-st-laurent-thermenregion/,St. Laurent,2013,Johanneshof Reinisch
14,Red,Austria,"Brooding black cherries, fresh plums and blueberries are dusted with cinnamon spice on this alluring nose. There almost is an overtone of dried orange peel that gives aromatic lift. The palate is fleshy and dense but has a vein of freshness at the core. Fruit and tannins create a smudged, rich body of crushed, fresh fruit with subtle grip. This is lusciously ripe now but will develop beautifully.",Kirchweingarten,50,93,Carnuntum,,,Artner 2013 Kirchweingarten Blaufränkisch (Carnuntum),https://www.winemag.com/buying-guide/artner-2013-kirchweingarten-blaufrankisch-carnuntum/,Blaufränkisch,2013,Artner
14,Red,Austria,"Fresh, crunchy red cherries are overcast by darker notions of iron oxide, peony petals and aromatic cinnamon. This makes for a brooding but fresh, intriguing but crunchy experience. This scintillates between light and dark and shimmers with a softly tannic grip. This is fresh, has backbone and immense purity. It elevates Zweigelt to a higher plane.",Steinäcker,50,93,Carnuntum,,,Artner 2012 Steinäcker Zweigelt (Carnuntum),https://www.winemag.com/buying-guide/artner-2012-steinacker-zweigelt-carnuntum/,Zweigelt,2012,Artner
14.1,White,US,"This is the winery's first bottling of estate Chardonnay, from a vineyard on the western edges of Carneros named for the owner's two children. Ephemeral and crisp, it speaks to its cooler conditions, exhibiting low oak impact around lilting, floral notes of citrus. Salty, with a restrained hint of vanilla and coconut, it finishes lengthy and complex.",J McK Estate Vineyard,34,93,California,Napa-Sonoma,Carneros,Anaba 2013 J McK Estate Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/anaba-2013-j-mck-estate-vineyard-chardonnay-carneros/,Chardonnay,2013,Anaba
14.1,White,US,"Components of salty toffee and honey provide a luxurious texture to this otherwise floral, nicely balanced wine, a subtle cradling of oak never in the way of its tense minerality. Green apple and Meyer lemon make appearances along the way.",Denmark Vineyard,32,93,California,Sonoma,Sonoma Coast,Anaba 2013 Denmark Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/anaba-2013-denmark-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Anaba
14,Red,New Zealand,"Rich, velvety and intense, this is packed with gorgeous mulberry and spice aromas and flavors, with intriguing hints of tar and espresso. Senior Winemaker Gordon Russell deserves much credit for crafting such a voluptuous expression of Hawke's Bay Syrah. Drink now–2025.",Winemaker Reserve Gimblett Gravels,39,93,Hawke's Bay,,,Esk Valley 2013 Winemaker Reserve Gimblett Gravels Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/esk-valley-2013-winemaker-reserve-gimblett-gravels-syrah-hawkes-bay/,Syrah,2013,Esk Valley
13,Red,Austria,"Pepper and blueberry burst forth joyously, with elegance and exuberance. On the palate, there are nuances of iron oxide and green pepper that shimmer and fascinate. There is a visceral vein of authenticity that just draws you into this peppery world of blueberry and elegance. Not quite a psychedelic trip but coming very close.",Pannobile,55,93,Burgenland,,,Gernot and Heike Heinrich 2013 Pannobile Red (Burgenland),https://www.winemag.com/buying-guide/gernot-and-heike-heinrich-2013-pannobile-red-burgenland/,Austrian Red Blend,2013,Gernot and Heike Heinrich
14.1,Red,US,"Complex aromas greet the nose on this top-level offering from a veteran producer, with dark strawberry and black plum treated to a eucalyptus and sagebrush twist. The palate mixes fruit with spice as well, showing raspberry-blackberry juice cut with clove, allspice, nutmeg and Mediterranean herbs.",Limited Selection,55,93,California,Central Coast,Sta. Rita Hills,Gainey 2013 Limited Selection Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/gainey-2013-limited-selection-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Gainey
13.5,White,France,"This fresh, crisp wine hovers attractively between crisp, herbal Sauvignon and riper yellow fruits. Touches of wood adds richness to this already-drinkable wine. Drink now or better, from 2017.",Pavillon Blanc,190,93,Bordeaux,Bordeaux Blanc,,Château Margaux 2013 Pavillon Blanc  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-margaux-2013-bordeaux-blanc/,Bordeaux-style White Blend,2013,Château Margaux
,White,France,"Fresh citrus and tangy orange give this perfumed wine both fruitiness and a tight, mineral texture. It has enough structure to age; drink from 2018. This bottling is a blend of second-level white grapes from two Domaine Dillon properties: Château Haut-Brion and Château La Mission Haut-Brion, both in Pessac-Léognan.",La Clarté de Haut-Brion,107,93,Bordeaux,Pessac-Léognan,,Domaine Clarence Dillon 2013 La Clarté de Haut-Brion  (Pessac-Léognan),https://www.winemag.com/buying-guide/domaine-clarence-dillon-2013-la-clarte-de-haut-brion-pessac-leognan/,Bordeaux-style White Blend,2013,Domaine Clarence Dillon
13.5,Red,France,"This wine is firm with plenty of structured tannins along with warm, ripe blackberry fruit that will allow it to develop well. In the generous style of Giscours, the wine is concentrated, dense and finished with juicy fruits. Drink from 2020.",,,93,Bordeaux,Margaux,,Château Giscours 2013  Margaux,https://www.winemag.com/buying-guide/chateau-giscours-2013-margaux/,Bordeaux-style Red Blend,2013,Château Giscours
13,Red,France,"The renaissance of Clos Fourtet continues, even in this difficult vintage. This wine has great fruit, layering black currant with berries. It's a precise wine, pointing up the structured tannins while leaving room for a juicy, fruity aftertaste. Drink from 2020.",,,93,Bordeaux,Saint-Émilion,,Clos Fourtet 2013  Saint-Émilion,https://www.winemag.com/buying-guide/clos-fourtet-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Clos Fourtet
14.3,Red,US,"Aromas of iron, fresh-roasted coffee beans, high-toned dried herbs, mineral, blue fruit and savory spices explode from the glass. This wine coats the palate from end to end with supple, dense fruit and savory flavors that feel sleek but still show depth. The tannins bring some heft.",La Côte Rousse,57,93,Washington,Columbia Valley,Red Mountain,Betz Family 2013 La Côte Rousse Syrah (Red Mountain),https://www.winemag.com/buying-guide/betz-family-2013-la-cote-rousse-syrah-red-mountain/,Syrah,2013,Betz Family
14.2,Red,Chile,"Lusty notes of coconut, charcoal, vanilla and herbs grace core blackberry and cassis aromas. This is massive and widespread on the palate, but the key to its success is impeccable balance. Toasty, minty flavors of blackberry and cassis are chocolaty and lightly herbal, while the finish blends lushness, power, heft and smoky, herbal flavors that go on and on. Drink this Carmenère-led blend through 2024.",Clos Apalta,135,94,Colchagua Valley,,,Lapostolle 2012 Clos Apalta Red (Colchagua Valley),https://www.winemag.com/buying-guide/lapostolle-2012-clos-apalta-red-colchagua-valley/,Red Blend,2012,Lapostolle
12.5,Red,Austria,"The purest scent of fresh, ripe red cherries is the first pleasure to be encountered on this elegant wine. On the slender palate this lovely fruit expression is joined by earthier tones of undergrowth and peat. There is a central seam of freshness that pulls fruit, silky tannin and soft texture together. If there was just one attribute I could name it would be elegance. Lovely and fresh now but Rosenberg ages most gracefully. Drink 2016–2024.",Rosenberg,43,94,Burgenland,,,Pittnauer 2013 Rosenberg St. Laurent (Burgenland),https://www.winemag.com/buying-guide/pittnauer-2013-rosenberg-st-laurent-burgenland/,St. Laurent,2013,Pittnauer
13.5,Red,Austria,A heady world of cherry opens up immediately: aromatic Morello and dark Amarena vie for attention on the nose. The palate is full-fruited but has a backbone of freshness that gives this both verve and balance. Tannins are supple but it is the central vein of freshness that characterises the brightness and unforced honesty of this joyous red.,Bühl,49,94,Burgenland,,,Pittnauer 2012 Bühl Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/pittnauer-2012-buhl-blaufrankisch-burgenland/,Blaufränkisch,2012,Pittnauer
13,White,Austria,"The nose already announces the citric explosion on the palate: bursting notions of lemon zest with hints of pink grapefruit punctuate every second of refreshing bliss on the palate. This is true to its vintage, ultraclean, and immensely energetic. The freshness elongates everything, sparking real refreshment and leaving a lasting impression.",Lindberg Reserve,50,94,Kremstal,,,Salomon-Undhof 2014 Lindberg Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2014-lindberg-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Salomon-Undhof
13.5,Red,Italy,"Mature black-skinned berry, ripe plum, baking spice, violet and a whiff of earth are some of the aromas you'll find on this impressive red. The structured palate doles out juicy black cherry, crushed blackberry, vanilla and a dusting of cocoa framed in velvety tannins. Even though it's already accessible, it will continue to evolve and age well for years to come. Drink through 2028.",Naturalis Historia,90,94,Southern Italy,Taurasi,,Mastroberardino 2008 Naturalis Historia  (Taurasi),https://www.winemag.com/buying-guide/mastroberardino-2008-naturalis-historia-taurasi/,Aglianico,2008,Mastroberardino
14.6,Red,US,"This is the producer's first vintage from this vineyard—the grapes were previously sold. The site, which sits within Green Valley as well as the Sonoma Coast, is planted to the same clone as sister property Quail Hill, in coveted Goldridge soils. Soft, round and decadent, the wine is full bodied, with bursts of red fruit and crushed stone.",Susanna's Vineyard,65,94,California,Sonoma,Sonoma Coast,Lynmar 2013 Susanna's Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lynmar-2013-susannas-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lynmar
14.3,Red,US,"A blend of several vineyards, including Kanzler, Quail Hill and Umino, with some Freestone also in the bottle, this wine was given an almost 50% whole-cluster fermentation. Crisp cherry, strawberry and an inviting squeeze of citrus sit atop darker notes of cinnamon toast, the whole awash in a floral flourish of orange blossom.",Monastery,70,94,California,Sonoma,Russian River Valley,Lynmar 2013 Monastery Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-monastery-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
15,Red,Austria,"Slight smoke and dark plum, a hint of polished mahogany and the merest touch of leather suggest restrained elegance and complexity. The palate is just medium-bodied but of such subtle balance that the entire wine becomes utterly seductive even though heat is palpable. There are dark, brooding elements of fruit that play above the taut, grippy but fine structure. What a distinguished, beautiful rendition of Merlot.",Bärnreiser,44,94,Carnuntum,,,Netzl 2012 Bärnreiser Merlot (Carnuntum),https://www.winemag.com/buying-guide/netzl-2012-barnreiser-merlot-carnuntum/,Merlot,2012,Netzl
14.2,Red,US,"A whopping deal at under $30, this shows seductive and intriguing aromas of cherry tomato, chopped oregano, thyme, tomato lead, incense, rose petals and hibiscus. There's iron and cherry pit at the tip of the sip, which settles into mace, allspice and cinnamon, ever-evolving throughout the plum fruit flavors in the glass.",Highlands Ranch,28,94,California,Central Coast,Santa Lucia Highlands,Mignanelli 2013 Highlands Ranch Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mignanelli-2013-highlands-ranch-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Mignanelli
13.5,White,Austria,"Yeast and chervil, lovage and pepper: these savory elements underpin this superspicy, smooth, ripe yet slender wine. Mature pear and stone fruit almost through come as a bous afterthought. This is the real package, showing tons of varietal character. The core is concentrated and punchy but remains toned. This is what you get from sunny days, cool nights and lots of love lavished on vines and grapes. Very impressive and utterly delicious.",Reserve Privat,,94,Wachau,,,Fischer 2014 Reserve Privat Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/fischer-2014-reserve-privat-gruner-veltliner-wachau/,Grüner Veltliner,2014,Fischer
14.5,White,US,"From one of the producer's coolest sites, this wine has a nose of wet gravel and lime peel, enveloped in oaky caramel and toast with Meyer lemon jam. A mouthwatering structure of spicy acidity underlies it all. It has ages to go in the bottle; drink now through 2023.",Banfield Vineyards,60,94,California,Sonoma,Russian River Valley,Arista 2013 Banfield Vineyards Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-banfield-vineyards-chardonnay-russian-river-valley/,Chardonnay,2013,Arista
13.5,White,Austria,"White pepper is already signalled on the nose, on the palate it keeps fizzing amid crushed herbs and yeasty, salty tanginess. The fruit for now remains in the background, but ripe pear is ready to burst forth. This is a quintessential Grüner, full of focus and direction without forgetting the all-important charm. Lovely now but will be even better after 2018.",Käferberg Reserve,60,94,Kamptal,,,Bründlmayer 2014 Käferberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-kaferberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Bründlmayer
13.5,White,Austria,"The heady fragrance of pure lemon zest hits home straight away, and the palate delivers the promised punch. Purity and freshness perform a high-wire act, all the while sending sparks of swirling tangerine and grapefruit in quick-fire flashes across the palate. Who needs fireworks when you can drink this? If you love acidity, you will be hooked.",Heiligenstein Reserve,50,94,Kamptal,,,Hiedler 2014 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/hiedler-2014-heiligenstein-reserve-riesling-kamptal/,Riesling,2014,Hiedler
14.8,Red,US,"This blend is near-equal parts Merlot, Cabernet Franc and Cabernet Sauvignon along with a healthy dollop of Petit Verdot (18%). It shows a mix of fruit and savory elements, with notes of potting soil, green coffee bean, mocha, fresh herbs, licorice, generous barrel spices and red and black fruit—showing more with each swirl. The fruit and chocolate flavors are dense and rich, with bright acids and a firm core of tannins. The balance is spot-on and the finish lingers. It drinks beautifully now but you can expect it to age for another 20 years.",Estate Reserve,79,94,Washington,Columbia Valley,Walla Walla Valley (WA),Woodward Canyon 2012 Estate Reserve Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/woodward-canyon-2012-estate-reserve-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2012,Woodward Canyon
13,Red,France,"Almost entirely Cabernet Sauvignon (98%), this structured and dense wine is packed with concentrated dark fruits that are firm, showing intense acidity and freshness under the dark tannins. It's classic Bordeaux, with fruit and tannins in equal measure and needing time. Drink from 2024.",,,94,Bordeaux,Pauillac,,Château Lafite Rothschild 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Lafite Rothschild
13,Red,France,"This wine is a success for the vintage with its ripe Cabernet flavors and dark, dense tannins. It is fruity certainly, with a juicy, perfumed background. However, the structure and texture show best—firm and dry, indicating a good potential. This concentrated wine will not be ready to drink before 2024.",,,94,Bordeaux,Saint-Émilion,,Château Figeac 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-figeac-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Figeac
13,Red,France,"Powered by its structure and texture, this complex wine is dense, structured and firm. Plenty of dry and taut tannins dominate at this stage, but it is also full of fruit. The wine will age over many years while not being one of those vintages that will mature forever: the fruitiness will see to that. Drink this impressive wine from 2025.",,130,94,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-cos-destournel-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Cos d'Estournel
13.5,Red,Austria,"The nose is almost completely closed: the palate slowly opens up into full-fruited, velvet-textured density that speaks of juicy black and red cherries. There are edges of peppery spice, hints of tar and iron oxide, tinting the fruit with mineral interest. The tannins are firm but ripe: they stand upright and proud. The palate is rich, dense and taut and clearly made to last. Drink 2018–2028.",Marienthal,110,94,Burgenland,,,Prieler 2012 Marienthal Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/prieler-2012-marienthal-blaufrankisch-burgenland/,Blaufränkisch,2012,Prieler
13,Red,Austria,"Fresh, crunchy black and red cherries and aromatic blueberries seem to be dusted with white pepper and cinnamon: how very appetizing. The same freshness appears on the palate where the fruit is subsumed into a textured core. Oak just lends a little spice and structure but lets the fruit and its very own freshness pervade everything. At every turn, more cherry breaks through the supple tannic frame. Joyful , refreshing and balanced abundance sets the tone while spicy pepper echoes all the way.",,44,94,Leithaberg,,,Nittnaus Anita und Hans 2013 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2013-blaufrankisch-leithaberg/,Blaufränkisch,2013,Nittnaus Anita und Hans
14,Red,Austria,"Smoky oak frames red and black cherry and offers hints of intense fruitiness, almost of Kirsch. There's an undertow of wet earth and leaves, of finely ground white pepper, presented with pliable, velvety softness. Yet there is freshness and precision and the well-fused harmoniousness of all these elements that makes Pinot such a compelling, haunting proposition.",Reserve,50,94,Wagram,,,Anton Bauer 2013 Reserve Pinot Noir (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2013-reserve-pinot-noir-wagram/,Pinot Noir,2013,Anton Bauer
13.3,Red,US,"Former L.A. Laker Sasha Vujacic presents aromas of cooked black plums, mission figs, black currants, uncrushed peppercorns and leather on this reserve bottling. It spent 30 months in the barrel, six more than the estate bottling. The palate offers more plums and tarter plum skin along with bay leaf, oregano and thyme.",Reserve,95,94,California,Central Coast,Paso Robles,Aleksander 2011 Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/aleksander-2011-reserve-red-paso-robles/,Bordeaux-style Red Blend,2011,Aleksander
13,Red,Austria,"Flinty notions of (good) reduction still grace the closed nose and bring memories of Burgundian cellars. The palate has a masterfully light touch. The fruit is tart and red, hinting at red currant and crushed cranberries with a pleasant, inviting tartness that exudes aroma and focuses the palate with its preserving freshness. Yet there are notions of fragrant and ripe raspberries. This is a silky babe in arms, so wait for the wine to unfold fully from 2017 to 2020.",Anning,65,94,Niederösterreich,,,Loimer 2013 Anning Pinot Noir (Niederösterreich),https://www.winemag.com/buying-guide/loimer-2013-anning-pinot-noir-niederosterreich/,Pinot Noir,2013,Loimer
13,White,Austria,"What a beautiful combination of grapefruit and mandarin peel on the nose: one part zesty freshness, the other plump and juicy promise. The palate does not disappoint and throws in notions of bergamot, as well as a citric thrill of exquisite lightness.",Steiner Kögl Reserve,60,94,Kremstal,,,Salomon-Undhof 2014 Steiner Kögl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2014-steiner-kogl-reserve-riesling-kremstal/,Riesling,2014,Salomon-Undhof
13.5,Red,France,"Sophisticated and full of fruit, this wine combines the freshness of the year with great tension and structure. The juicy underlay will develop well over the next few years. It's complex and worth aging. Drink from 2024.",,130,94,Bordeaux,Saint-Émilion,,Vieux Château Mazerat 2013  Saint-Émilion,https://www.winemag.com/buying-guide/vieux-chateau-mazerat-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Vieux Château Mazerat
13.5,Red,France,"This wine has a lot of class and elegance, along with firm tannins that show how well it will age. It is dark and concentrated, the black fruits still developing under the solid structure. This wine will age slowly, so wait until 2022.",,250,94,Bordeaux,Pomerol,,Château Trotanoy 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-trotanoy-2013-pomerol/,Bordeaux-style Red Blend,2013,Château Trotanoy
13,Red,Italy,"Earthy and delicious, this soulful red opens with aromas of sun-baked soil, leather, ripe black fruit, dark spice and a funky but pleasant whiff of game. The round, smooth tastes of juicy blackberry, wild cherry, cinnamon, black olive, cured meat and mineral framed in silky tannins. It's already enjoyable, with depth and balance but it will age well for another decade or more. Drink through 2026.",Delle Fontane,70,94,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,COS 2011 Delle Fontane  (Cerasuolo di Vittoria Classico),https://www.winemag.com/buying-guide/cos-2011-delle-fontane-cerasuolo-di-vittoria-classico/,Red Blend,2011,COS
14,Red,Italy,"Scents of ripe dark-skinned fruit, leather, carob, black culinary spice and Mediterranean herbs meld in the glass. The polished, structured palate includes juicy blackberry, ripe black cherry, ground pepper, licorice and exotic spice alongside velvety tannins that lend a smooth, almost creamy texture. This seamlessly combines full flavor, power and elegance.",Duca Enrico,60,94,Sicily & Sardinia,Sicilia,,Duca di Salaparuta 2010 Duca Enrico Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/duca-di-salaparuta-2010-duca-enrico-nero-davola-sicilia/,Nero d'Avola,2010,Duca di Salaparuta
13,Red,Austria,"Brooding notes of black, crunchy cherry along with wood smoke and fir rise from the glass. On the palate there is a vein of tart, lively freshness that draws earthy smoke and full fruit notes towards the core, leaving shadows of smoke and fir, cherry, blueberry and white pepper around the fringes. Freshness is far more of a defining factor than silky tannins. This is authentic, unforced and very fresh.",Alter Berg,100,94,Burgenland,,,Gernot and Heike Heinrich 2013 Alter Berg Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/gernot-and-heike-heinrich-2013-alter-berg-blaufrankisch-burgenland/,Blaufränkisch,2013,Gernot and Heike Heinrich
13,Red,Austria,"For now, very restrained oak dominates the nose. Wafts of soft smokiness create the impression of a cloud within which red fruit slumbers. This is youthful and comes with a smoky backbone of a structure—a beautiful faultline of fresh acidity. To appropriate a well-used metaphor, this is like a firm handshake from a hand gloved in vermilion velvet. With some time, tender notes of morello cherry tantalizingly appear. This should come with an addiction warning for lovers of elegant Pinots. Drink 2017–2025.",Reserve,50,94,Carnuntum,,,Markowitsch 2013 Reserve Pinot Noir (Carnuntum),https://www.winemag.com/buying-guide/markowitsch-2013-reserve-pinot-noir-carnuntum/,Pinot Noir,2013,Markowitsch
13.5,Red,France,"Initially closed, this wine just hints at its richness and perfumed character. As it opens it shows still-young tannins and intense black plums and blueberries that will develop as the wine ages. It is likely to mature well over the medium to long term, and will not be ready to drink before 2022.",,155,94,Bordeaux,Saint-Émilion,,Le Dôme 2013  Saint-Émilion,https://www.winemag.com/buying-guide/le-dome-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Le Dôme
14.6,Red,US,"From the steepest, east-facing block of the estate vineyard, given 15% whole-cluster fermentation, this is a dense, brooding wine, spicy and concentrated in blueberry and black cherry. It has a tenacity of earthiness that never lets go, lingering on the full-bodied palate for days. Drink now through 2023.",Quail Hill Vineyard Block 10,70,94,California,Sonoma,Russian River Valley,Lynmar 2013 Quail Hill Vineyard Block 10 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-quail-hill-vineyard-block-10-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
14.3,Red,US,"This wine comes from the coolest pocket of the producer's estate, the last part typically picked. It offers a study in savory tannin development and thickness, the skins unable to soften gently in the cold. Earthy clove defines the flavor, along with a leathery meatiness and firm structure. A suggestion of black cherry tries to muddle through. Drink now through 2023.",Quail Hill Vineyard Bliss Block,70,94,California,Sonoma,Russian River Valley,Lynmar 2013 Quail Hill Vineyard Bliss Block Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-quail-hill-vineyard-bliss-block-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
14.2,Red,US,"Thick, rich and tightly wound, this cool-climate wine from near the town of the same name is brightly acidic and floral. A mix of rose petal, violet and dried herbes de Provence on the nose echoes on the palate. Bing and dark cherry provide a sultry fruitiness that never dominates over the piquant cardamom spice. Drink now through 2023.",Freestone,60,94,California,Sonoma,Russian River Valley,Lynmar 2013 Freestone Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-freestone-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
14,Red,Austria,"Intriguing notes of blackcurrant surface at first, displaying both the full and juicy ripeness of dark berry fruit and a lifted leafiness. Hints of tar and slight notes of iron oxide create a haunting picture of a potent wine made from dense, ripe but fresh fruit. With more air, the characteristic red and black cherry fruit shines through. This is complex and rewarding, even luscious in its brooding, mysterious dark reaches to which the fine tannins stretch. Drink 2017–2025.",Tannenberg,128,94,Burgenland,,,Nittnaus Anita und Hans 2012 Tannenberg Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2012-tannenberg-blaufrankisch-burgenland/,Blaufränkisch,2012,Nittnaus Anita und Hans
13,White,Austria,"Gentle perfume of citrus with just a hint of yeast sets the scene. The palate is concentrated, a lot more yeasty and very citric. There is ample depth and a core of white pepper and fruit that yet has to open up properly. This is one for the long run—but with ample refreshment and elegant poise. The finish just lasts and lasts.",Loibner Loibenberg Smaragd,57,94,Wachau,,,F X Pichler 2014 Loibner Loibenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-loibner-loibenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,F X Pichler
13.5,Red,Austria,"Plum, cherry and blueberry appear in concert and ease into a dense but very pliable, supple body that seductively winds itself around tongue and palate. This is serious stuff, yet there is a playful elegance inherent in the dense but sinous curls of fruit that stretch and swirl their cherry-ish tentacles everywhere. This is a whole lot of power in a most elegant package.",Goldberg,111,94,Leithaberg,,,Prieler 2012 Goldberg Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/prieler-2012-goldberg-blaufrankisch-leithaberg/,Blaufränkisch,2012,Prieler
15.5,Red,US,"The Paso pioneer's annual bottling of Cabernet Sauvignon, Merlot and Cabernet Franc does not disappoint, offering aromas of plump, dark blueberry, tart Bing cherry and bay leaf. The palate offers crushed herbs—from oregano and thyme to rosemary and dill—alongside more blueberry fruit and a solid yet smooth tannic structure.",Isosceles,72,94,California,Central Coast,Paso Robles,Justin 2012 Isosceles Red (Paso Robles),https://www.winemag.com/buying-guide/justin-2012-isosceles-red-paso-robles/,Bordeaux-style Red Blend,2012,Justin
13.5,Red,Austria,"Smoke and dark earth, soft red berry fruit tip-toe onto the nose. Insinuations of wild and garden strawberries tumble forth on the palate as they are framed by the softest hints of vanilla and aromatic clove. This echoes long and draws you in. There is very distinct fruit at the core, alternating from ripe cherry at one moment to smoky plum the other. It scintillates. Drink 2018–2025.",Grillenhügel,40,94,Thermenregion,,,Johanneshof Reinisch 2013 Grillenhügel Pinot Noir (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-grillenhugel-pinot-noir-thermenregion/,Pinot Noir,2013,Johanneshof Reinisch
,White,France,"This ripe and rich wine balances its wood-aging flavors with its ripe tropical fruits. Pineapple, apricots and delicious acidity are all present. It will be a rich and delicious wine, but needs time, so drink from 2020. The first harvest at this château was in 1252. The property is now owned by Bernard Magrez, a wine, art, culture and gastronomy patron.",,140,94,Bordeaux,Pessac-Léognan,,Château Pape Clément 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-pape-clement-2013-pessac-leognan-228657/,Bordeaux-style White Blend,2013,Château Pape Clément
13.5,White,Austria,"On the nose, aromas of russet apple and pear skin mingle with fresh citrus zest and a hint of ripe pear. The palate underlines the ripe fruit which is bedded in a soft but very fresh and concentrated core of savory yeast. Each layer shimmers with fruit, freshness and spice. The palate has a real dynamic energy and is lovely now but will be even lovelier in two or three years' time.",Gaisberg Reserve,28,94,Kamptal,,,Eichinger 2014 Gaisberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/eichinger-2014-gaisberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Eichinger
13,White,Austria,"Lifted, notes of pure lemon zest fill the nose while the palate follows up and throws in some riper notions akin to plump, little, yellow mirabelle plums. There is a wonderfully textured midpalate that lends more body to this slender figure. The purity of the fruit expressed here is thrilling, as is the lemony freshness that pervades everything.",Achleiten Smaragd,49,94,Wachau,,,Domäne Wachau 2014 Achleiten Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2014-achleiten-smaragd-riesling-wachau/,Riesling,2014,Domäne Wachau
13.5,White,Austria,"Ripe yellow pear notes signal a richness that is subsumed on the palate into a salty, zingy, lemon-zest savoriness. Sprays of white pepper flare deliciously at every turn while notes of the freshly cut peel of ripe lemons illuminate everything. A very compelling wine with lots of friendly personality. Utterly moreish.",Spiegel Vincent Reserve,69,94,Kamptal,,,Bründlmayer 2014 Spiegel Vincent Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-spiegel-vincent-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Bründlmayer
13,Red,France,"The tannin structure of this wine is firm and dense considering the vintage, giving impressive concentration that contrasts with the ripe black berry and plum fruits that are beginning to show through. The wine is already balanced, the hints of wood smoothing the fresh, bright black-currant flavors. Drink from 2024.",,,94,Bordeaux,Saint-Julien,,Château Ducru Beaucaillou 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-ducru-beaucaillou-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Ducru Beaucaillou
13.5,Red,France,"Ripe and showing the typical generosity of this château, this bold, round wine is powered by rich berry and damson fruit flavors. It is juicy and perfumed, while the tannic structure and wood flavors are enveloped by the fruits. Drink from 2020.",,,94,Bordeaux,Pauillac,,Château Lynch-Bages 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-lynch-bages-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Lynch-Bages
13,Red,France,"An impressive, solidly tannic wine, this also manages to capture fresh fruits and acidity in a balanced package. The wine is firm, dark and designed for serious aging. It is packed with fruit tannins, structure and black currant fruitiness. Drink from 2022.",,,94,Bordeaux,Saint-Émilion,,Château la Gaffelière 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-la-gaffeliere-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château la Gaffelière
13.5,Red,France,"In an opulent style, this wine is full of ripe fruits and generous tannins. Juicy acidity gives it a fresh lift typical of the year, although this wine has a depth of flavor that promises well for its development. Drink from 2022.",,,94,Bordeaux,Saint-Julien,,Château Léoville Poyferré 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-leoville-poyferre-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Léoville Poyferré
14,Red,France,"With ripe, spicy fruit, this is a concentrated, dense wine. It has young, firm tannins that are beginning to integrate with the juicy black fruits and fine, perfumed acidity. This is a serious wine, showing how well this estate is developing even in a difficult year. Drink this from 2022.",,160,94,Bordeaux,Saint-Émilion,,Château Bélair-Monange 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-belair-monange-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Bélair-Monange
,Red,France,"This wine is rich while at the same time having a stalky character that gives smokiness, texture and acidity. These combine with black-currant flavors that finish the wine with great freshness. It's a light vintage for this estate, fruity and certainly for the medium-term. Drink from 2020. The estate has been in the Dillon family since 1985.",,200,94,Bordeaux,Pessac-Léognan,,Château La Mission Haut-Brion 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-la-mission-haut-brion-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château La Mission Haut-Brion
12,White,Austria,"A hint of yeasty earth still clings to the lifted, uncompromising citrus purity that rises from the glass, still as tightly closed as a leaf-bud in winter, yet holding everything in readiness to burst forth after some bottle age. The wiry, dry, straight-laced citrus thrill is already perceptible. What else will flourish is a mystery although that it will be of exquisite quality and purity is a without a doubt. Lay this treasure down and look forward to it. Drink 2018–2015.",Ried Pfaffenberg Kabinett,36,94,Wachau,,,Emmerich Knoll 2014 Ried Pfaffenberg Kabinett Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-pfaffenberg-kabinett-riesling-wachau/,Riesling,2014,Emmerich Knoll
12.5,White,Austria,"A nose of pure lemon zest also has the faintest notions of juniper and bitter orange peel that seem to assert themselves more on the slender, sylph-like body of this incisive wine. That lemony purity illuminates the taut palate and highlights those spicy reaches that are merely hinted at. A subtle wine of immense charm.",Loibner Smaragd,41,94,Wachau,,,Emmerich Knoll 2014 Loibner Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-loibner-smaragd-riesling-wachau/,Riesling,2014,Emmerich Knoll
13,White,Austria,"Some earthy spice mingles with the citrus zest that does not want to reveal itself quite yet, but there are notions of citron and grapefruit peel. There is a textured intensity at the core of this slender body, something addictive and moreish that you simply want to fathom. Light-bodied but rather seductive with an intensity that slowly creeps up on you.",Hochrain Smaragd,75,94,Wachau,,,Franz Hirtzberger 2014 Hochrain Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2014-hochrain-smaragd-riesling-wachau/,Riesling,2014,Franz Hirtzberger
13.5,White,Austria,"Smoke and fruit, citrus peel and cream—what a seductive combination! This is subtly oaked Sauvignon Blanc of the finest order, from verdant Styria. The palate is taut but elastic, there is focus but also charm and whole oceans of gentle, tropical fruit with a fillip of lively citrus. It is hard not to drink this now but if you have patience, or even better, a whole case, do wait and this will flourish. Drink 2015—2020.",Moarfeitl,60,94,Südoststeiermark,,,Neumeister 2013 Moarfeitl Sauvignon Blanc (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2013-moarfeitl-sauvignon-blanc-sudoststeiermark/,Sauvignon Blanc,2013,Neumeister
12.5,White,Austria,"This opens with smoky, almost smudgy and intriguing notes of yeast. Underneath, however, there is a wealth of green pear and lemon zest. The palate is uncommonly spicy: white pepper, fresh yeast and crushed aromatic kitchen herbs leave a lasting, salty tang that really hits you There is freshness and concentration and echoing brininess on the long finish.",Spiegel Reserve,75,94,Kamptal,,,Loimer 2014 Spiegel Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/loimer-2014-spiegel-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Loimer
13.5,Red,Austria,"The nose is not very suggestive, however, the palate comes alive and paints a vivid picture of both refreshing and mellow notes of red and black cherry. The body shows a lovely, fine-grained texture that brushes softly against the tongue to send more ripples of cinnamon-spiced cherries your way. Fresh, lively and beautifully aromatic with a mellow finish tinged with peony and rose.",Holzspur,80,94,Thermenregion,,,Johanneshof Reinisch 2013 Holzspur St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2013-holzspur-st-laurent-thermenregion/,St. Laurent,2013,Johanneshof Reinisch
13.4,Red,US,"This is the inaugural release from Elizabeth Bourcier, assistant vigneronne at Cayuse Vineyards. A unique blend of Grenache (60%) and Cabernet Sauvignon, it clearly comes from The Rocks, with the aromas of black olive, peat, fire pit, raspberry and herbs popping. The smoked meat and savory flavors show elegance, depth, detail and restraint, with a finish that sails. It's a subtle, sublime wine that makes a statement.",,70,94,Oregon,Oregon Other,Walla Walla Valley (OR),La Rata 2012 Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/la-rata-2012-red-walla-walla-valley-wa/,Red Blend,2012,La Rata
13.5,Red,France,"With a higher proportion of Merlot (92%) than usual, this is a round, ripe wine released at just 20% of normal production. The generous texture and tannins are well integrated into the rich fruit. It's juicy, broad and showing the typical acidity of the vintage. With its tannic structure, the wine will age well. Drink from 2020.",,109,94,Bordeaux,Pomerol,,Vieux Château Certan 2013  Pomerol,https://www.winemag.com/buying-guide/vieux-chateau-certan-2013-pomerol/,Bordeaux-style Red Blend,2013,Vieux Château Certan
13.2,Red,US,"Gamy, fascinating aromas of bloody beef, charred lamb chops and dank mushrooms meet with cracked black pepper and asphalt on the nose of this wine from a coastal vineyard near Cambria. Similar sensations show on the palate, including underripe boysenberry, dried lilac, lavender, black pepper, pencil lead and dry-aged meat.",Estate,40,94,California,Central Coast,San Luis Obispo County,Stolo 2013 Estate Syrah (San Luis Obispo County),https://www.winemag.com/buying-guide/stolo-2013-estate-syrah-san-luis-obispo-county/,Syrah,2013,Stolo
14.2,Red,US,"This is an outright steal for a wine of this quality, a remarkable entry into the producer's wider world of knockout designates. Lush and layered, it combines decadent cherry, vanilla and spicy cinnamon-cola over an elegant, medium-bodied structure.",,40,94,California,Sonoma,Russian River Valley,Lynmar 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
13.5,White,Austria,"A very savory, earthy character appears amid the lemon-zest palate that also features a salty, rock-solid statement. This is not for the fainthearted: a compact bundle of pure life with an utterly compelling nature and a lip-smackingly clean finish.",Kellerberg,55,94,Wachau,,,Pichler-Krutzler 2014 Kellerberg Riesling (Wachau),https://www.winemag.com/buying-guide/pichler-krutzler-2014-kellerberg-riesling-wachau/,Riesling,2014,Pichler-Krutzler
13,White,Austria,"Notes of yeast and fresh pear hint that this is for keeping. Fruit is still held tightly curled at the core, waiting to blossom, while hints of peppery, herbal, yeasty spice already hold sway. This is concentrated but remains elegantly slender and beautifully toned. Poise and structure are the hallmarks.",Kellerberg,55,94,Wachau,,,Pichler-Krutzler 2014 Kellerberg Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/pichler-krutzler-2014-kellerberg-gruner-veltliner-wachau/,Grüner Veltliner,2014,Pichler-Krutzler
14,Red,Austria,"The nose gives little away—it needs some air—but the palate is dense with blueberry and black cherry. The tannins are very fine but firm and find a lovely counterpoint in the fresh acidity. Soft notions of tar and smoke envelope the plummy fruit, making this all the more alluring. Lovely now, but with future potential through 2020.",Comondor,106,94,Burgenland,,,Nittnaus Anita und Hans 2012 Comondor Red (Burgenland),https://www.winemag.com/buying-guide/nittnaus-anita-und-hans-2012-comondor-red-burgenland/,Red Blend,2012,Nittnaus Anita und Hans
13.5,Sparkling,US,"This one-time-only blanc de blancs is made from a Stony Hill Chardonnay clone planted in a single block of the producer's vineyard—since planted to Pinot Noir. This sparkler is sublime, the mousse silky and speckled in minerality. Lemon, pear and brine combine to good effect on the palate, buoying the exuberant fragrances of orange peel and cream pie.",Cuvée M,62,94,California,Sonoma,Green Valley,Iron Horse 2010 Cuvée M Chardonnay (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2010-cuvee-m-chardonnay-green-valley/,Chardonnay,2010,Iron Horse
14,Red,Italy,"Baked plum, ripe berry, baking spice, violet and leather aromas unfold on this concentrated wine. On the delicious palate, velvety tannins support fleshy black cherry, crushed raspberry, cinnamon and licorice while a tobacco note backs up the finish. It's already tempting but hold for added complexity. Drink 2018–2031.",Daginestra,40,94,Southern Italy,Aglianico del Vulture,,Grifalco 2011 Daginestra  (Aglianico del Vulture),https://www.winemag.com/buying-guide/grifalco-2011-daginestra-aglianico-del-vulture/,Aglianico,2011,Grifalco
11.5,White,Austria,"The alluring lightness of scent here conjures up citrus-flavored snowflakes—symmetrical and delicate little crystals of lemony deliciousness that melt on the tongue one by one, releasing a constant stimulus of utterly joyous freshness—whichever cloud they fell from. It simply bursts with lemon and grapefruit zest, and even with lime. Slender, incisive purity echoes long in a blizzard of bracing and lasting thrill.",Loibner Federspiel,29,94,Wachau,,,Emmerich Knoll 2014 Loibner Federspiel Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-loibner-federspiel-riesling-wachau/,Riesling,2014,Emmerich Knoll
13,White,Austria,"Deliciously ripe and juicy pear mingles with yellow plum and greengage on the nose. The palate, conversely, is held tight in a bright citrus corset featuring grapefruit, lemon and barely ripe tangerine: a layered mix of enticing, zesty flavors that refresh and scintillate. White pepper and some herbal spice just manage to edge in and will develop more fully with time. Clean, taut and very exciting.",Axpoint Smaragd,55,94,Wachau,,,Franz Hirtzberger 2014 Axpoint Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/franz-hirtzberger-2014-axpoint-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Franz Hirtzberger
14,Red,France,"This wine is rich with jammy fruits and ripe acidity. Firm tannins are only just making a mark on the sweet, fleshy fruitiness. It revels in its concentrated fruit and in the dark tannins that are still at the back. This wine will certainly age, dense while always fresh and juicy at the end. Drink from 2022.",,164,94,Bordeaux,Saint-Émilion,,Château Valandraud 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-valandraud-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Valandraud
,Red,France,"This wine has considerable potential, with rich tannins and firm fruits. It is solid, very dry at this stage although this is balanced by dark plum skin and blackberry flavors. The wine will develop slowly, so don't drink before 2022. The first harvest at this estate was in 1252. The property is now owned by Bernard Magrez, a wine, art, culture and gastronomy patron.",,90,94,Bordeaux,Pessac-Léognan,,Château Pape Clément 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-pape-clement-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Pape Clément
13,Red,France,"Very well balanced, this is already a beautiful wine that could almost be drunk now. Smooth tannins and oak are layered with red and black-currant fruits that are perfumed and fresh. The structure is all there, just light and fragrant. Drink now, although the wine will fill out from 2022.",,,94,Bordeaux,Margaux,,Château Palmer 2013  Margaux,https://www.winemag.com/buying-guide/chateau-palmer-2013-margaux/,Bordeaux-style Red Blend,2013,Château Palmer
13,White,Austria,"Watercress and fleshy apricot meet in this wine and make that incongruous combination work. A savory undertone of yeast adds a deeper dimension where pepper, chervil, lovage and stone abandon themselves to riot. This so comes alive in the mouth and demands your attention. Wonderful balance, ripe fruit and a whole lot of savory play!",Senftenberger Ehrenfels Reserve,,95,Kremstal,,,Proidl 2014 Senftenberger Ehrenfels Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/proidl-2014-senftenberger-ehrenfels-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Proidl
13,White,Austria,"A touch of flint on fleshy peach is followed by juicy citrus and ripe pear bedded in nettle and watercress. Together they present an immensely enticing nose, hinting at whole oceans of luscious fruit beneath the surface. The palate then invokes all the varietal spice: white pepper, arugula and chervil, illuminated by bright, zesty citrus to finish in a concert of layered zestiness. Overtones of orange and pink grapefruit zest make it even more compelling. Lip-smackingly irresistible and a paradigm of its vintage.",Alte Reben Höhlgraben Reserve,36,95,Kremstal,,,Malat 2014 Alte Reben Höhlgraben Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2014-alte-reben-hohlgraben-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Malat
13.5,White,France,"This is a beautiful wine, fresh with acidity and structured with a mineral texture. Layers of creamy citrus and white fruit flavors go along with touches of wood aging that are well integrated. It's a wine to drink for its freshness soon, although it will also benefit from several years aging. It will be best from 2018.",,110,95,Bordeaux,Pessac-Léognan,,Domaine de Chevalier 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/domaine-de-chevalier-2013-pessac-leognan-228386/,Bordeaux-style White Blend,2013,Domaine de Chevalier
13,White,Austria,"A barely-there glimpse of lemon bids you to step closer and take a sip. The palate unfolds in a still tightly contained bundle of lemon zest and juiciness. There is an undertow of riper texture, reminiscent of bitter orange zest and just as full of aromatic promise. This is wiry and slender but will mellow into seductive freshness and slick, almost cheeky tartness. With this concentration, it has all the makings of a flavor bomb and is something to really look forward to. Drink 2018–2030.",Dürnsteiner Kellerberg Smaragd,85,95,Wachau,,,F X Pichler 2014 Dürnsteiner Kellerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-durnsteiner-kellerberg-smaragd-riesling-wachau/,Riesling,2014,F X Pichler
13,White,Austria,"An enticing smell of lemon sorbet fills the nose and the effect on the palate is much the same: bracing, cleansing deliciousness pervades everything. There is a hint of crunchy, crisp green apple combined with far richer notions of lemon zest and mandarin peel. Deeper down resides an earthy, yeasty core and a salty, stoniness. This is very young now and will show its true but thrilling citrus-tinted colors with some bottle age. Drink 2018–2025.",Ried Pfaffenberg Selection,64,95,Wachau,,,Emmerich Knoll 2014 Ried Pfaffenberg Selection Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2014-ried-pfaffenberg-selection-riesling-wachau/,Riesling,2014,Emmerich Knoll
13.5,White,Austria,"Initially tightly closed on nose, this wine slowly emerges with time in the glass. The palate is more expressive, with sprightly lemon, aloe vera and the soothing notion of ripe green and yellow pears. There are pleasing shadows of pepper and herbal spice, but what is most convincing is the compact, complete fluidity with which this envelopes the palate. Another masterpiece that is so very true to its vintage from Birgit's talented hands.",Lamm Reserve,38,95,Kamptal,,,Eichinger 2014 Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/eichinger-2014-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Eichinger
13,Red,France,"This is a firm wine although with superb fruit. It is structured and dense, dark with tarry tannins as well as juicy fruitiness. It is a powerful wine that certainly has the freshness of the year while also having dark, dense tannins. Drink from 2025.",,,95,Bordeaux,Saint-Estèphe,,Château Montrose 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-montrose-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Montrose
13,Red,France,"This wine is smooth, ripe with fine tannins and red plum and black-currant fruits that are soft and gentle. Acidity dominates at this stage, supported by the tannins. It brings out the fruit and freshness of the year while also keeping some structure from the high percentage of Cabernet Sauvignon in the blend. Drink from 2025.",,395,95,Bordeaux,Margaux,,Château Margaux 2013  Margaux,https://www.winemag.com/buying-guide/chateau-margaux-2013-margaux/,Bordeaux-style Red Blend,2013,Château Margaux
13,Red,Austria,"Very pure and lifted notes of red cherry are held tightly within a taut frame: the nose gives almost nothing away. The palate provides another glimpse of that hauntingly delicious, almost sublimated cherry note. There is something aromatic and pure, unforced and honest about this disarming wine. The structure is subtle but firm, the elegance borders on the Pinot-esque, thus the wine is slender but profound.",Spitzerberg,49,95,Carnuntum,,,Muhr-Van der Niepoort 2013 Spitzerberg Blaufränkisch (Carnuntum),https://www.winemag.com/buying-guide/muhr-van-der-niepoort-2013-spitzerberg-blaufrankisch-carnuntum/,Blaufränkisch,2013,Muhr-Van der Niepoort
13,White,Austria,"An almost tropical touch of passion fruit hovers above the nose as if to draw you in. Once imbibed, this reveals a concentrated but nonetheless light-footed charm that captures all the spiciness of a ripe, yellow grapefruit—pith, peel and pulp. This is appetizing with immense drive and energy. At the core, however, there is a calm and confident purity. This is alive.",Gottschelle Reserve,36,95,Kremstal,,,Malat 2014 Gottschelle Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/malat-2014-gottschelle-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Malat
14.3,Red,US,"The winery's first release off its estate vineyard in The Rocks offers expressive, captivating aromas of peat, dried flowers, fire pit, herbs, grilled asparagus, funk and green olive. The flavors are sweet, sumptuous and rich, showing depth and detail. It's a knockout.",Psychedelic Stoney Vine Vineyard,60,95,Washington,Columbia Valley,Walla Walla Valley (WA),Sleight of Hand 2013 Psychedelic Stoney Vine Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/sleight-of-hand-2013-psychedelic-stoney-vine-vineyard-syrah-walla-walla-valley-wa/,Syrah,2013,Sleight of Hand
13,White,Austria,"Perfumed peach is edged with citrus, yeast and a hint of pepper on a very enticing nose. The palate tinges the fruit with far more savoriness: the full force of yeasty spice, something herbal and salty and incredibly moreish. Citrus also provides a wonderfully high-toned dimension that suggests pink grapefruit zest and kumquats. This is toned, concentrated and full of verve.",Dürnsteiner Liebenberg Smaragd,62,95,Wachau,,,F X Pichler 2014 Dürnsteiner Liebenberg Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/f-x-pichler-2014-durnsteiner-liebenberg-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,F X Pichler
13.5,White,Austria,"Right now, although the nose is closed, exposure to air reveals the purity of lemon oil on a taut and tight palate still singing with yeasty notes. This is in its very infancy and promises to open up beautifully with its straight, soaring backbone of freshness. Underneath all the tightly curled layers of citrus peel slumbers a salty stoniness that signals ageability; the long, lemony finish corroborates this. How utterly lip-smacking. Drink 2020–2030",Ried Klaus,79,95,Wachau,,,Josef Jamek 2014 Ried Klaus Riesling (Wachau),https://www.winemag.com/buying-guide/josef-jamek-2014-ried-klaus-riesling-wachau/,Riesling,2014,Josef Jamek
13,Red,France,"Smoky aromas and layers of tannin and fruit give this wine great complexity. It is smooth, juicy and fresh while also having perfumed tannins and an elegant, lightly mineral structure from the Cabernet Franc. The wine's cherries and red berries are still encased in the structure, allowing it to develop slowly. Drink from 2024.",,500,95,Bordeaux,Saint-Émilion,,Château Cheval Blanc 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cheval-blanc-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Cheval Blanc
13,Red,France,"This impressively powerful wine has dense tannins and concentration. With 74%  Cabernet Sauvignon, it is firm, packed with black-currant fruits with intense, perfumed acidity. Cabernet Franc adds spice to the wine. The wood aging is still showing and the wine will need several years before enjoying. Drink from 2025.",,140,95,Bordeaux,Saint-Julien,,Château Léoville Las Cases 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-leoville-las-cases-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Léoville Las Cases
,Red,France,"This wine is structured with impressively ripe fruit. Black-plum juice and blackberries are balanced with a strong tannic content that gives the wine backbone and structure. It has weight, although with its already exuberant fruitiness, it is not likely to be really long-term wine. Drink from 2024. From 120 acres, only the best grapes go into this top wine and 2013 was a smaller crop than the average (10,000 to 12,000 cases). Believed to be the oldest of the five Bordeaux first growths, Haut-Brion has been in the Clarence Dillon family since 1935. The current president is Prince Robert de Luxembourg.",,365,95,Bordeaux,Pessac-Léognan,,Château Haut-Brion 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-brion-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Haut-Brion
15,Red,Italy,"Aromas of mature black-skinned fruit, baking spice, new leather, a whiff of oak and a balsamic note unfold on this powerful, concentrated red, which the winery only makes in exceptional vintages. The smooth, full-bodied palate doles out ripe black cherry, raspberry jam, sweet baking spice and licorice alongside big, rounded tannins. The juicy fruit richness seamlessly supports the hefty abv of 15%. Drink 2017–2027.",Primum Riserva,,94,Southern Italy,Taurasi,,Guastaferro 2007 Primum Riserva  (Taurasi),https://www.winemag.com/buying-guide/guastaferro-2007-primum-riserva-taurasi/,Aglianico,2007,Guastaferro
13,White,Austria,"A slightly powdery, pleasing notion of freshly cut red apple appears first, the palate is of a gossamer lightness, barely there but wonderfully zesty, fresh and clean with some savory overtones. This has the effect of a citrus sorbet and will be balm on a hot day. There's backbone if you care to look for it.",Steiner Pfaffenberg Reserve,60,92,Kremstal,,,Salomon-Undhof 2014 Steiner Pfaffenberg Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/salomon-undhof-2014-steiner-pfaffenberg-reserve-riesling-kremstal/,Riesling,2014,Salomon-Undhof
13.5,Red,Italy,"Intense, alluring aromas of exotic spice and ripe red fruit take center stage in this fragrant, polished red. The elegantly structured palate offers juicy cherry, crushed raspberry, cinnamon and white pepper, framed by silky tannins that give it a smooth mouthfeel. A carob note marks the finish.",,33,92,Sicily & Sardinia,Noto,,Planeta 2012 Nero d'Avola (Noto),https://www.winemag.com/buying-guide/planeta-2012-nero-davola-noto/,Nero d'Avola,2012,Planeta
14.7,Red,US,"The aromas of ground granite, dark raspberries, plum and pencil lead have not yet fully unfurled but still offer immediate allure. Flavors are saturated and layered, with the tannins providing some heft. It's a serious wine that provides a whole lot of enjoyment and that should benefit from time in the cellar.",Estate Grown Force Majeure Vineyard,70,92,Washington,Columbia Valley,Red Mountain,Force Majeure 2013 Estate Grown Force Majeure Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2013-estate-grown-force-majeure-vineyard-syrah-red-mountain/,Syrah,2013,Force Majeure
13,Red,Austria,"There is nothing obvious about this wine: everything is subtle and elegant. The nose holds back and the taut palate only unfurls slowly to show a floral, fruity wine that reminds one of crimson peony petals as much as of dark, juicy cherries. Yet there is nothing facile about this. It is the silky-smooth texture, however, that delivers the killer blow. A most sensuous, intriguing wine of great elegance. Little wonder: its name means silk and velvet",Samt & Seide,29,92,Carnuntum,,,Muhr-Van der Niepoort 2013 Samt & Seide Blaufränkisch (Carnuntum),https://www.winemag.com/buying-guide/muhr-van-der-niepoort-2013-samt-seide-blaufrankisch-carnuntum/,Blaufränkisch,2013,Muhr-Van der Niepoort
15.7,Red,US,"Inky in the glass, this blend of 56% Syrah and 44% Cabernet Sauvignon shows thick black fruit, black rocks, gravel and a hint of bay leaf on the nose. The palate combines black pepper, blueberry paste, vanilla, oak smoke and plum skin acidity. It's big wine, but with structure and balance.",SawBones,55,92,California,Central Coast,Paso Robles Willow Creek District,Jada Vineyard & Winery 2013 SawBones Syrah-Cabernet (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/jada-vineyard-winery-2013-sawbones-red-paso-robles-willow-creek-district/,Syrah-Cabernet,2013,Jada Vineyard & Winery
14.6,Red,US,"Brooding on the nose, this bottling by a newer producer shows crushed herbs, slate, leathery blackberry and blueberry fruit, smoked meats and a touch of minty tobacco. There is great structure on the palate, with fine-grained, chalky tannins presenting blackberry fruit, black-pepper spice, oak smoke and touches of crushed oregano.",Estate Limited,65,92,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2012 Estate Limited Merlot (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2012-estate-limited-merlot-santa-ynez-valley/,Merlot,2012,Brave & Maiden
14.1,White,US,"From the mighty Hyde in Carneros, this medium-bodied white blossoms with tropical fruit and briny minerality, a forceful combination that gives this wine both power and elegance. Textured in candied Meyer lemon, it finishes crisply and the right kind of sour.",Hyde Vineyard,50,92,California,Napa,Napa Valley,Miner 2012 Hyde Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/miner-2012-hyde-vineyard-chardonnay-napa-valley/,Chardonnay,2012,Miner
12.5,White,US,"With a palate-drenching fountain of peach nectar, grapefruit and orange blossom notes, this Finger Lakes standard packs a surprising punch in the 2014 vintage. Dry, yet intensely ripe, it boasts long, lingering streaks of honey and fruit offset by zigzagging daggers of lime zest and lemon. It's penetrating and deliciously persistent.",Dry,15,91,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-dry-riesling-finger-lakes/,Riesling,2014,Dr. Konstantin Frank
14.1,Red,US,"Aromas convey cedar, savory herb, earth, black licorice and cherry. The dark flavors are reserved in style but still display richness, supported by fine-grained tannins.",Edouard,62,91,Washington,Columbia Valley,Walla Walla Valley (WA),Chateau Rollat 2011 Edouard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/chateau-rollat-2011-edouard-cabernet-sauvignon-walla-walla-valley-wa/,Cabernet Sauvignon,2011,Chateau Rollat
14.5,White,US,"A big, burly, hedonistic wine, this offers layers of pronounced baked apple, pear and caramel. The oak wraps itself around in cinnamon-toast waves, with sizable power on the palate. The joy ride ends with a balanced sense of wet stone, fresh and refined.",,60,91,California,Sonoma,Sonoma Coast,Della 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/della-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Della
14.5,Red,US,"This is a Merlot-dominant blend, with 30% Cabernet Sauvignon and 15% Cabernet Franc blended in. It offers cooler-climate elements of dried herb, cedar and currant, with the tannins sleek and polished. The finish flirts with a taste of coconut. Drink now through 2021.",Arise,54,91,California,Napa,Napa Valley,Blackbird Vineyards 2013 Arise Red (Napa Valley),https://www.winemag.com/buying-guide/blackbird-vineyards-2013-arise-red-napa-valley/,Red Blend,2013,Blackbird Vineyards
13,Red,Austria,"How unusual—a Pinot Noir from Wachau! Appetizing notes of fresh red currants give this a delicate, light-bodied aspect. The tart berry fruit is again reinforced on the palate where red currants are joined by cranberry. White pepper fizzes around the edges and makes for a lot of charm on a slender, smooth and translucent body.",,32,91,Wachau,,,Tegernseerhof 2013 Pinot Noir (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2013-pinot-noir-wachau/,Pinot Noir,2013,Tegernseerhof
14.3,Red,US,"It's rare to find a pure varietal example that all comes from a single site. This one offers aromas of flowers, moist soil, purple fruit and exotic spice followed by a dense, almost impenetrable palate that offers freshness and length. It's a standout example of the variety.",McClellan Estate Vineyard,35,91,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2013 McClellan Estate Vineyard Petit Verdot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2013-mcclellan-estate-vineyard-petit-verdot-walla-walla-valley-wa/,Petit Verdot,2013,Seven Hills
15.2,Dessert,US,"Made from 75% Chardonnay and 25% Viognier, Una is thick in caramel and vanilla tones throughout. It conveys a distinct taste and aroma of burnt sugar, like pecans roasting over an open fire. Complex, it works as a well-adjusted, finely made sweet wine, ready to be paired with fruity desserts.",Una Betsy's Vineyard Late Harvest,36,91,California,Sonoma,Knights Valley,Lawer 2014 Una Betsy's Vineyard Late Harvest Chardonnay (Knights Valley),https://www.winemag.com/buying-guide/lawer-2014-una-betsys-vineyard-late-harvest-chardonnay-knights-valley/,Chardonnay,2014,Lawer
14.5,Red,US,"Cabernet Sauvignon (71%) makes up the majority of this blend, which also includes Merlot (25%) and pinches of Malbec and Petit Verdot. Complex aromas of potting soil, green pepper, graphite, herbs, blackberry, licorice and barrel spices are followed by focused black-fruit flavors with light coffee accents.",JRG,30,91,Washington,Columbia Valley,Columbia Valley (WA),Pamplin 2012 JRG Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pamplin-2012-jrg-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Pamplin
14.1,Red,US,"This wine explores the variety's savory side, with aromas of fresh herbs, green pepper and dried tobacco followed by flowers and cherry. It brings suppleness and richness of flavor but also exceptionally well-balanced acidity with length to match, with cedar notes on the finish.",Sonas,25,91,Washington,Columbia Valley,Yakima Valley,OS Winery 2013 Sonas Cabernet Franc (Yakima Valley),https://www.winemag.com/buying-guide/os-winery-2013-sonas-cabernet-franc-yakima-valley/,Cabernet Franc,2013,OS Winery
15,Red,US,"From the winery that first popularized Petite Sirah in California, this vintage has vivid black-pepper aromas and a deep, inky color. Rich and concentrated flavors suggest pomegranate juice, blackberries and clove. Lavish and layered tannins give the texture an almost thick viscosity that coats the mouth for a lasting impression.",Reserve,40,91,California,Central Coast,Livermore Valley,Concannon 2010 Reserve Petite Sirah (Livermore Valley),https://www.winemag.com/buying-guide/concannon-2010-reserve-petite-sirah-livermore-valley/,Petite Sirah,2010,Concannon
14.5,Red,US,"A blend of Cabernet Sauvignon, Cabernet Franc and Merlot, this wine leads with aromas of barrel spices, graphite, cassis and black licorice. It's full flavored, with a core of blackberry and barrel-spice notes that glide on the finish.",Cuvee No. 439,44,91,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2012 Cuvee No. 439 Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2012-cuvee-no-439-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2012,Dumas Station
13,Red,Italy,"Dark berry, baking spice, tilled soil and a hint of new leather aromas unfold on this polished, earthy red. The juicy palate tastes of black cherry, cinnamon, orange zest, and aromatic herb while its mineral vein is noticeable alongside smooth tannins and fresh acidity. Enjoy through 2023.",,39,91,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,COS 2013  Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/cos-2013-cerasuolo-di-vittoria-classico/,Red Blend,2013,COS
13,Red,France,"This wine has ripe black fruits, fresh acidity and black-plum flavors. It is rich while still showing plenty of bright fruity acidity. With a light sense of structure, the wine is more about fresh fruits that are also jammy. Drink from 2020.",,,91,Bordeaux,Saint-Estèphe,,Château Tronquoy-Lalande 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-tronquoy-lalande-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Tronquoy-Lalande
13,White,US,"Sun-kissed tangerine, yellow peach and mango flavors drench the palate of this deeply concentrated Gewürztraminer. It's unabashedly forward and fruity yet briskly composed, finishing long on a deliciously astringent grapefruit note. Drink now through 2016.",,15,91,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Dr. Konstantin Frank
14.1,Red,US,"Wild earth and forest floor surround elements of truffle, black tea and cardamom in this vineyard-designate, a savory and wholly compelling wine. Crisp orange blossom and orange peel buoy the minerality and sensation of crushed rocks and rose petals.",Dutton Ranch,55,91,California,Sonoma,Russian River Valley,Davis Family 2013 Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2013-dutton-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2013,Davis Family
14,Red,New Zealand,"Blueberries and spice—think baking spices and cracked pepper—mingle easily in this medium-bodied, velvety-textured Syrah. Vanilla oak makes an appearance as well, but overall the wine is savory, with ample spice and structure. Drink now–2020.",,25,91,Hawke's Bay,,,Cypress 2013 Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/cypress-2013-syrah-hawkes-bay/,Syrah,2013,Cypress
14.9,Red,US,"This is an inaugural release of this variety from the Mount George Vineyard in cool Coombsville, granted AVA status in 2011. Juicy and soft in blackberry and stone fruit, the wine is cradled by generous tannins and herbal tones. Full bodied, its sinewy structure suggests it would benefit from more time in bottle; cellar through 2022.",GEO,75,91,California,Napa,Coombsville,Silverado 2012 GEO Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/silverado-2012-geo-cabernet-sauvignon-coombsville/,Cabernet Sauvignon,2012,Silverado
13.5,White,New Zealand,"Subtle green notes highlight concentrated fruit in this wine. Drilling down, it's something akin to celery leaf alongside nectarine and ripe citrus. It's plump in the mouth, with a long, balanced aftertaste. Well done, from start to finish.",,20,91,Awatere Valley,,,Vavasour 2013 Sauvignon Blanc (Awatere Valley),https://www.winemag.com/buying-guide/vavasour-2013-sauvignon-blanc-awatere-valley/,Sauvignon Blanc,2013,Vavasour
13,White,Austria,"A faint but enticing notion of pink grapefruit plays on the nose, and there are floral nuances too. The palate is fruity and fresh and has an appealing, concentrated core of textured citrus zest, followed by a wonderfully clean finish.",Ried Grillenparz Reserve,40,91,Kremstal,,,Stadt Krems 2014 Ried Grillenparz Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/stadt-krems-2014-ried-grillenparz-reserve-riesling-kremstal/,Riesling,2014,Stadt Krems
14.5,White,US,"Equal parts Sémillon and Sauvignon Blanc, this wine offers aromas of kiwi, spice and citrus that provide nuance and appeal. It's textured and full in feel, stretching out on the finish.",Luminesce Seven Hills Vineyard Estate Grown,22,91,Washington,Columbia Valley,Walla Walla Valley (WA),L'Ecole No. 41 2014 Luminesce Seven Hills Vineyard Estate Grown White (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2014-luminesce-seven-hills-vineyard-estate-grown-white-walla-walla-valley-wa/,Bordeaux-style White Blend,2014,L'Ecole No. 41
11,White,US,"Luscious pink grapefruit and peach undulate throughout this rich, penetrating Riesling. It's intensely concentrated yet zesty and spry in mouth feel. The finish is marked by a deliciously clingy kiss of honeysuckle and caramelized sugar. Drink now for its buoyant, fruity exuberance.",Semi Sweet,15,91,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Semi Sweet Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-semi-sweet-riesling-finger-lakes/,Riesling,2014,Keuka Spring
13.5,Red,Austria,"Glimpses of red cherry on the nose become evident and juicy on the lovely, translucent palate. There is a playful interchange with peppery, spicy savor and real freshness. The tannins are subtle and soft, and do not impede any of the lively joy that in in the glass here.",Rotspon Reserve,,91,Niederösterreich,,,Jurtschitsch 2012 Rotspon Reserve Red (Niederösterreich),https://www.winemag.com/buying-guide/jurtschitsch-2012-rotspon-reserve-red-niederosterreich/,Red Blend,2012,Jurtschitsch
13.5,Red,Austria,"Wonderfully pure notes of wild bilberries perfume the nose of this translucent, slender-bodied red. Spice and fluidity, ease and honesty make this a very enjoyable red. There are edges of spice and some resolving, very fine tannins. This is wonderfully ready.",Reserve,,91,Niederösterreich,,,Jurtschitsch 2012 Reserve Cabernet Sauvignon (Niederösterreich),https://www.winemag.com/buying-guide/jurtschitsch-2012-reserve-cabernet-sauvignon-niederosterreich/,Cabernet Sauvignon,2012,Jurtschitsch
14.2,White,US,"This wine is lean on the nose and perfumed in honeysuckle and apple blossom. With its power in balance, the fruit can shine. Lemon and Gravenstein apple exude from the entry while a medium-toned structure buoys the subtle spicy notes of the oak, never letting them overtake the finish.",Reserve,35,91,California,Sonoma,Alexander Valley,Lusso Della Terra 2013 Reserve Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/lusso-della-terra-2013-reserve-chardonnay-alexander-valley/,Chardonnay,2013,Lusso Della Terra
14.5,Red,Chile,"Overt oak, tobacco and earthy cherry and plum aromas create a nice bouquet on this Cabernet Sauvignon-led blend. A loamy, plump palate is just firm enough, while herbal plum and cassis flavors finish with carob, coffee and vanilla notes. Drink through 2017.",Doña Bernarda,40,91,Colchagua Valley,,,Luis Felipe Edwards 2011 Doña Bernarda Red (Colchagua Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2011-dona-bernarda-red-colchagua-valley/,Red Blend,2011,Luis Felipe Edwards
14.5,Red,US,"Made in smaller amounts than its sister label, Starmont, this wine has more complexity and layering of flavors and textures. It opens juicy and exuberant, almost brawny, in black cherry and berry. Oak, currant and clove provide a spicy flair midway through and on the finish.",,38,91,California,Napa-Sonoma,Carneros,Merryvale 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/merryvale-2013-pinot-noir-carneros/,Pinot Noir,2013,Merryvale
14.4,Red,US,"The fruit for this wine comes nearly equally from Red Mountain and Horse Heaven Hills (Alder Ridge, Force Majeure and Heart of the Hill vineyards). Jammy raspberry and plum aromas lead to rich, full flavors. It brings plenty of fruit-filled appeal, though the variety's wild side seems tamed.",,30,91,Washington,Columbia Valley,Columbia Valley (WA),Syncline 2013 Mourvèdre (Columbia Valley (WA)),https://www.winemag.com/buying-guide/syncline-2013-mourvedre-columbia-valley-wa/,Mourvèdre,2013,Syncline
14.5,White,US,"From four of the producer's vineyards, this is a sublimely layered and intriguing wine, pretty and floral on the nose in citrus peel and jasmine. Weighty and plush on the palate, it traffics in caramel and honey, settling into harmony on the lengthy finish. Drink now through 2021.",Estate Vineyards,40,91,California,Sonoma,Alexander Valley,Stonestreet 2013 Estate Vineyards Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/stonestreet-2013-estate-vineyards-chardonnay-alexander-valley/,Chardonnay,2013,Stonestreet
14.2,White,US,"For a change of pace, this almost electric wine instantly energizes the taste buds. Aromas recall kiwi fruit and fresh-cut pears. The texture is lively, fresh and pure, with good acid balance and a lingering, tangy finish. Pair it with simple preparations of fish and shellfish.",,28,91,California,Mendocino County,Anderson Valley,FEL 2013 Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/fel-2013-chardonnay-anderson-valley/,Chardonnay,2013,FEL
13.5,Red,Italy,"Fragrant and fresh, this luminous wine opens with aromas of red berry, blueberry, violet, white rose and a potpourri of spice while the savory palate doles out crushed raspberry, juicy morello cherry and white pepper. It's easy drinking, thanks to tangy acidity and light, silky tannins. Chill it down for a perfect summer red.",Il Frappato,24,91,Sicily & Sardinia,Vittoria,,Valle dell'Acate 2014 Il Frappato Frappato (Vittoria),https://www.winemag.com/buying-guide/valle-dellacate-2014-il-frappato-vittoria/,Frappato,2014,Valle dell'Acate
14,White,New Zealand,"Like the other 2013 Chardonnays from Kumeu River, this boasts crisp acids. Melon and lime notes dominate at first, slowly being overtaken by zesty pineapple fruit on the finish. Quaffable now, but sure to deepen and round out with a few years of aging. Drink now–2020.",Hunting Hill,49,91,Kumeu,,,Kumeu River 2013 Hunting Hill Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2013-hunting-hill-chardonnay-kumeu/,Chardonnay,2013,Kumeu River
11,Red,US,"Despite its light-as-a-feather demeanor, a crush of bright red cherry and cranberry flavors pulsate from this dazzling Cabernet Franc. It's refreshingly thirst quenching, yet elegant enough to savor through a long, herb and bramble-toned finish. Drink now through 2016.",,19,91,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2014 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-vineyards-2014-cabernet-franc-finger-lakes/,Cabernet Franc,2014,Keuka Lake Vineyards
13,White,Austria,"Some reduction still swings on the nose in the form of flinty smokiness, once this wears off, pure, taut, zesty lemon comes to the fore and remains the central feature of this streamlined, slender wine. There is midpalate texture and whistle-clean length.",Hasel Alte Reben Reserve,15,91,Kamptal,,,Allram 2014 Hasel Alte Reben Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/allram-2014-hasel-alte-reben-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Allram
14.5,Red,US,"Aromas of cocoa, herb, woodspice and blue and black fruit lead to lush, palate-coating dark fruit flavors that display depth and richness, backed by a dry lick of tannins.",,32,91,Washington,Columbia Valley,Walla Walla Valley (WA),Amavi 2013 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amavi-2013-cabernet-sauvignon-walla-walla-valley-wa/,Cabernet Sauvignon,2013,Amavi
14,Red,New Zealand,"The 2013 vintage was a solid one for Pinot Noir in just about every corner of New Zealand. This is medium-bodied and slightly creamy-textured, with dark notes of cola, mocha and plum, spiced up by hints of cinnamon and clove. The lengthy finish is supple and velvety. Drink now–2025.",,40,91,Marlborough,,,Greywacke 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/greywacke-2013-pinot-noir-marlborough/,Pinot Noir,2013,Greywacke
14.2,Red,US,"Brooding aromas of pomegranate, strawberry and spice lead to tart cranberry and raspberry flavors that display exceptional balance, detail and length, with high-wire acidity.",,30,91,Washington,Columbia Valley,Walla Walla Valley (WA),Five Star Cellars 2012 Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/five-star-cellars-2012-sangiovese-walla-walla-valley-wa/,Sangiovese,2012,Five Star Cellars
13,White,Austria,"The nose does not want to give more away than fresh yeast but the palate shines: there are distinct ripe lemon flavors, almost lemon confit, with subtle edges of white pepper that practically tickle the palate. A subtle but rewarding wine with a slender palate.",Lamm Reserve,60,91,Kamptal,,,Hirsch 2014 Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hirsch-2014-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Hirsch
13,Dessert,Italy,"Made with dried grapes—95% Malvasia delle Lipari and 5% Corinto Nero—this opens with delicate aromas of dried stone fruit, walnut and a hint of sweet spice. The intense palate shows mature apricot, fig and hazelnut set against a background of acacia honey. Just enough fresh acidity prevents it from being too sweet.",Passito,37,91,Sicily & Sardinia,Malvasia delle Lipari,,Hauner 2012 Passito  (Malvasia delle Lipari),https://www.winemag.com/buying-guide/hauner-2012-passito-malvasia-delle-lipari/,White Blend,2012,Hauner
14.5,Red,Italy,"Enticing aromas of mature plum and woodland berry unfold in the glass as do dark spice and balsamic scents. The full-bodied palate delivers steeped cherry, black raspberry flavors and a licorice note while firm, closely-knit tannins provide the framework. Drink 2016–2021.",Memini,,91,Southern Italy,Irpinia,,Guastaferro 2011 Memini Aglianico (Irpinia),https://www.winemag.com/buying-guide/guastaferro-2011-memini-aglianico-irpinia/,Aglianico,2011,Guastaferro
14.5,Red,Italy,"Dark berry, Asian spice and blue flower aromas slowly unfold on this structured red. The full-bodied, tightly wound palate offers up mature black cherry, blackberry, licorice, cinnamon and tobacco while youthfully assertive but refined tannins provide support. Drink 2018–2028.",,38,91,Southern Italy,Taurasi,,Feudi di San Gregorio 2011  Taurasi,https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2011-taurasi/,Aglianico,2011,Feudi di San Gregorio
14,Red,France,"The second wine of Château Meyney comes from one of the top estates of the appellation. From selected parcels and barrels of wine, this shows the same sense of structure as the top wine, while the fruitiness is developing more quickly. The black currant and plum-juice flavors are already bursting from the tannins. Drink from 2017.",La Chapelle de Meyney,40,91,Bordeaux,Saint-Estèphe,,Château Meyney 2010 La Chapelle de Meyney  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-meyney-2010-la-chapelle-de-meyney-saint-estephe/,Bordeaux-style Red Blend,2010,Château Meyney
13.5,Red,France,"Made by the team from Château Lynch-Bages, this estate crafts wines in the same generous style. A firm, tannic edge gives structure to the juicy acidity and black currant flavors. Drink from 2018.",,,91,Bordeaux,Saint-Estèphe,,Château les Ormes de Pez 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-les-ormes-de-pez-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château les Ormes de Pez
13,Red,France,"Typical of early-maturing, Merlot-based wines from this vintage, this is rich, swirling with black-berry fruits and generous tannins. The fresh, almost crisp aftertaste is already attractive. Drink from 2019.",,,91,Bordeaux,Saint-Émilion,,Château Dassault 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-dassault-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Dassault
14,White,New Zealand,"From a couple of pioneers of the style, this barrel-fermented Sauvignon Blanc shows aggressive fumé-style aromas of smoky struck flint. Grilled melon and fig flavors take hold of the silky midpalate, followed by lingering grapefruit on the finish. True to its usual impressive standard.",Section 94,35,91,Marlborough,,,Dog Point 2013 Section 94 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/dog-point-2013-section-94-sauvignon-blanc-marlborough/,Sauvignon Blanc,2013,Dog Point
,Red,US,"The aromas of coffee, chocolate and exotic spices are brooding. Flavors are concentrated and layered, showing a good sense of texture and a light grip of tannins. The oak needs time to fully integrate.",Reserve,50,92,Washington,Columbia Valley,Columbia Valley (WA),Woodinville Wine Cellars 2012 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/woodinville-wine-cellars-2012-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Woodinville Wine Cellars
14.1,Red,US,"Red cherry, root beer, a touch of sage and bay leaf and an shiitake-powered umami sensation decorate the nose on this wine from one of many single-vineyard expressions in this producer's portfolio. The palate shows cooked cherries and cranberries that float across a Mediterranean elements of olive, fig balsamic and menthol.",Tondre Grapefield,64,92,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Tondre Grapefield Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-tondre-grapefield-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
14.7,Red,US,"A full-bodied, complex and supple-textured wine, this offers plump, ripe black-cherry aromas shaded by hints of forest floor and sautéed mushrooms, along with mild plum and cherry flavors. While soft and soothing on the palate, a fine layer of tannins wraps it up and keeps it appetizing.",Toulouse Vineyard,49,92,California,Mendocino County,Anderson Valley,MacPhail 2013 Toulouse Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/macphail-2013-toulouse-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,MacPhail
13.8,Red,US,"This is the only blend in Washington State where these two varieties play near-equal parts. Coming from a mixture of McKinley Springs and Alder Ridge vineyards, it offers aromas of brambly raspberries and herbs that lead to strikingly pure flavors and a texture that weakens the knees. An extended finish caps it off.",,25,92,Washington,Columbia Valley,Horse Heaven Hills,Syncline 2013 Grenache-Carignan (Horse Heaven Hills),https://www.winemag.com/buying-guide/syncline-2013-red-horse-heaven-hills/,Grenache-Carignan,2013,Syncline
14.1,Red,US,"Smooth and sultry purple fruit and flower notes get more specific on the black pepper and blackberry elements in this bottling from the family's original blocks, planted in 1992 and 1993. The palate is both dynamic and straightforward, with nuanced blueberry-blackberry fruits decorated by peppery spice that dances across solid structure into the long finish.",Originals,42,92,California,Central Coast,Ballard Canyon,Stolpman 2013 Originals Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2013-originals-syrah-ballard-canyon/,Syrah,2013,Stolpman
14.6,Red,US,"Slightly reductive on the nose, this bottling from a very coastal vineyard outside of Cambria shows mossy forest floor, jerked meat, dried cranberries, turned earth, sesame oil and salt on the nose. The palate combines concentrated, lush raspberry with bay leaf, lots of turned earth and chaparral seasonings.",Creekside Estate,32,92,California,Central Coast,San Luis Obispo County,Stolo 2013 Creekside Estate Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/stolo-2013-creekside-estate-pinot-noir-san-luis-obispo-county/,Pinot Noir,2013,Stolo
13,White,Austria,"Ripe Concord pear informs the nose and palate. This is gentle and smooth, elegant and fine-boned—yet there is a juicy, ripe core brightened by citrus freshness that makes this a real tonic of a wine. Lovely and full of charm, with a masterfully light touch.",Ried Gottschelle Reserve,36,92,Kremstal,,,Stift Göttweig 2014 Ried Gottschelle Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/stift-gottweig-2014-ried-gottschelle-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Stift Göttweig
14.5,Red,Italy,"Ripe dark-skinned berry, underbrush, new oak, vanilla leather, sage and cured meat aromas meld in the glass. The full-bodied palate offers dried black cherry, raisin, fig, licorice and exotic spice alongside velvety tannins.",Il Moro Limited Edition,28,92,Sicily & Sardinia,Sicilia,,Valle dell'Acate 2008 Il Moro Limited Edition Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/valle-dellacate-2008-il-moro-limited-edition-nero-davola-sicilia/,Nero d'Avola,2008,Valle dell'Acate
13.5,White,Austria,"Notes of earth and mirabelle combine with lemony zest to make a refreshing, enticing opening. The palate focuses on the citrus hit with just a touch of yeasty savor and pepper around the edges. The finish is wonderfully clean and the lightness of the palate belies its depth.",Thurnerberg Reserve,35,92,Kremstal,,,Türk 2014 Thurnerberg Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/turk-2014-thurnerberg-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Türk
13.5,White,Austria,Both fresh and baked apple make an appearance on the nose. Aromatic hints of citrus peel highlight the nuance of apple fruit in this slender but rounded wine. The spicy midpalate anchors this firmly and gives backbone to the beauty.,Käferberg Reserve,40,92,Kamptal,,,Weszeli 2014 Käferberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/weszeli-2014-kaferberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Weszeli
13,Red,Austria,Lifted notes of plump but crunchy red cherries and white pepper create an appetizing nose. The purity of those red cherries shines on the supple but fresh palate while white pepper reaches into every corner. Fine tannins give way to the central structural element of lip-smacking but appetizing freshness. This delivers crunch and juice and a whole lot of spice.,Hochäcker,25,92,Burgenland,,,Weninger 2013 Hochäcker Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/weninger-2013-hochacker-blaufrankisch-burgenland/,Blaufränkisch,2013,Weninger
15,Red,Italy,"Boldly structured, this brawny wine opens with aromas of mature black-skinned fruit, exotic spice and a whiff of toasted oak. The generous, chewy palate offers fleshy black cherry, raspberry, licorice, cinnamon and cocoa alongside velvety tannins. You'll also detect the warmth of alcohol but the dense fruit richness easily supports it.",Don Antonio,42,92,Sicily & Sardinia,Sicilia,,Morgante 2012 Don Antonio Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/morgante-2012-don-antonio-nero-davola-sicilia/,Nero d'Avola,2012,Morgante
13,White,Austria,"The smokiness which on the nose melds seamlessly with red apple flavors becomes more dominant on the palate, revealing a rounded nuttiness. There is a creamy lemon freshness, too: an internationally recogniable Chardonnay style but with the purity of Austrian fruit and continental freshness.",Schüttenberg,45,92,Carnuntum,,,Markowitsch 2014 Schüttenberg Chardonnay (Carnuntum),https://www.winemag.com/buying-guide/markowitsch-2014-schuttenberg-chardonnay-carnuntum/,Chardonnay,2014,Markowitsch
14.2,White,US,"This tiny-production wine shows an attention to detail in the vineyard and cellar. The clonal selection shines, given partial barrel-fermentation, partial stainless steel, all aged in mostly neutral French oak. Honeysuckle aromas jump from the glass, followed by viscous, juicy tropical elements of mango and lychee. It finishes dry and lemony.",Clone 809,24,92,California,Sonoma,Sonoma Coast,Lusso Della Terra 2014 Clone 809 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/lusso-della-terra-2014-clone-809-chardonnay-sonoma-coast/,Chardonnay,2014,Lusso Della Terra
14,Red,Chile,"Despite 2012 being a hot year with many overripe wines, this Cabernet-Carmenère blend opens with highly Chilean aromas of tobacco, bell pepper and eucalyptus. The palate is plush and saturated, with minty plum, olive and herbal berry flavors. A final wave of mint and herbs is in charge of an otherwise chocolaty finish. Drink through 2024.",,50,92,Colchagua Valley,,,Neyen 2012 Cabernet Sauvignon-Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/neyen-2012-red-colchagua-valley/,Cabernet Sauvignon-Carmenère,2012,Neyen
14,Red,New Zealand,"This is less luxuriantly ripe than some of the other 2013 Hawke's Bay Syrahs, showing some firm, dusty tannins on the finish, but it's still a terrific offering. Cracked black pepper, fresh blueberries and cedar notes come together beautifully on the palate, promising much for the future. Drink 2018–2025.",Jewelstone,29,92,Hawke's Bay,,,Mission Estate 2013 Jewelstone Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/mission-estate-2013-jewelstone-syrah-hawkes-bay/,Syrah,2013,Mission Estate
13.8,Red,US,"Aromas of black raspberry, black cherry and a cinnamon spice are laid across a slate-driven minerality on the nose of this bottling. It's plush on the sip, with hibiscus and raspberry notes, lifted by pepper, camphor and white sage elements.",KW VIneyard,32,92,California,Central Coast,Santa Lucia Highlands,Mignanelli 2013 KW VIneyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mignanelli-2013-kw-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Mignanelli
14,Red,Italy,"Aromas of baked plum, mature berry, dark kitchen spice, leather and Mediterranean scrub emerge on this elegantly structured red. The round, smooth palate delivers dried black cherry, fleshy raspberry, licorice and a black pepper note while finely textured tannins provide the framework. Drink through 2019.",Buio Buio Riserva,45,92,Sicily & Sardinia,Carignano del Sulcis,,Mesa 2011 Buio Buio Riserva  (Carignano del Sulcis),https://www.winemag.com/buying-guide/mesa-2011-buio-buio-riserva-carignano-del-sulcis/,Carignano,2011,Mesa
13.5,White,Austria,"A touch of flint plays onto an earthy nose, the palate adds fleshy peach and lots of lemon and white pepper. There is immense concentration at the core and more reserves of pepper and spice that will slowly come to the fore. This should stay in the cellar for a year or two to round out but will shine with savoriness.",Schiefer Reserve,24,92,Kremstal,,,Forstreiter 2014 Schiefer Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/forstreiter-2014-schiefer-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Forstreiter
14.5,Red,US,"This is a lovely, 100% varietal wine, balanced between savory, almost sanguine meaty notes, and complex layers of cassis, plum and blueberry. Medium bodied with an elegance at its core, it has streaks of subtle cinnamon that give spiciness, and a finish dusted in Mexican chocolate.",Windfall Vineyard,85,92,California,Napa,Napa Valley,Flora Springs 2012 Windfall Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/flora-springs-2012-windfall-vineyard-merlot-napa-valley/,Merlot,2012,Flora Springs
14.5,Red,US,"A blend of 50% Cabernet Sauvignon, 18% Cabernet Franc, 16% Merlot and 16% Malbec, this wine shows grapeseed, blueberry, purple flowers, vanilla, caramel and Christmas spice on the complex nose. The palate offers blackberry jam, graphite and violets.",Harmonious,35,92,California,Central Coast,Santa Ynez Valley,Figge 2012 Harmonious Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/figge-2012-harmonious-red-santa-ynez-valley/,Bordeaux-style Red Blend,2012,Figge
13.5,White,Austria,"The notes and wonderful texture of fresh, green pear peel mixes on nose and palate with some riper aspects of yellow stone fruit. The palate is rounded and concentrated, almost like a capsule of ripeness that bounces roundly on the palate. This is edged by freshness and that peppery, herbal tang that makes Grüner such a food-friendly chameleon.",Achleiten Smaragd,45,92,Wachau,,,Domäne Wachau 2014 Achleiten Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/domane-wachau-2014-achleiten-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Domäne Wachau
,White,France,"Still tight, this wine needs time to reveal its potential. Hints of the tropical fruits, fresh acidity and light spice and toast remain masked for the moment, just needing aging. Drink from 2019.",,90,92,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2013-pessac-leognan-228661/,Bordeaux-style White Blend,2013,Château Smith Haut Lafitte
13,Red,France,"This wine is smooth, ripe and dense. Beneath this suave exterior lie tightly coiled tannins. The black-currant fruit flavors play against the smoky flavors from the wood-aging, lightened by fresh acidity. Drink from 2020.",,,92,Bordeaux,Saint-Julien,,Croix de Beaucaillou 2013  Saint-Julien,https://www.winemag.com/buying-guide/croix-de-beaucaillou-2013-saint-julien/,Bordeaux-style Red Blend,2013,Croix de Beaucaillou
,White,France,"Fresh, fruity and fragrant, this wine has a pure line of acidity and crisp citrus alongside its tangy texture. The tightness shows its aging potential; drink from 2020. Founded in the 13th century by Benedictine monks, Château Carbonnieux is one of the oldest estates in the Bordeaux region. In 1956, Marc Perrin purchased the château and began vineyard and winery renovations that were continued by son Antony. The property is now run by grandsons Eric and Philibert.",,42,92,Bordeaux,Pessac-Léognan,,Château Carbonnieux 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-carbonnieux-2013-pessac-leognan-228495/,Bordeaux-style White Blend,2013,Château Carbonnieux
13,Red,France,"With fine, dusty tannins, this rich and juicy wine wears its fruit on its sleeve, all black plums and blackberry flavors. The acidity of the year is almost sweet with the fresh ripeness of the fruit. It is developing well, showing a medium-term future. Drink from 2018.",,20,92,Bordeaux,Saint-Estèphe,,Château Capbern 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-capbern-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Capbern
13.5,Red,France,"This wine has attractive acidity as well as ripe tannins. It is perfumed and offers structure as well as fresh black-currant fruit. It's still young, with layers of wood still very obvious. This medium-weight wine will need time to develop. Drink from 2019.",,,92,Bordeaux,Saint-Julien,,Château Beychevelle 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-beychevelle-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Beychevelle
13,Red,France,"This is a rich wine, full in the mouth with black plum and ripe berry flavors. There are plenty of tannins among all this juicy freshness, although the ripe flavors cushion the structure. It is concentrated while soft, a true second wine that will be ready to drink from 2018.",La Dame de Montrose,,92,Bordeaux,Saint-Estèphe,,Château Montrose 2013 La Dame de Montrose  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-montrose-2013-la-dame-de-montrose-saint-estephe/,Bordeaux-style Red Blend,2013,Château Montrose
13.5,Red,France,"The wine now in bottle has maintained the lively character found in the barrel tasting. Added to that is a firm structure, with layers of wood and intense acidity. This wine will age over the medium-term, so drink from 2019.",,,92,Bordeaux,Saint-Julien,,Château Langoa Barton 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-langoa-barton-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Langoa Barton
14.1,White,New Zealand,"It's interesting to compare this to the 2014, which I also tasted recently. The 2013 is balanced and silky by comparison, with a fine tapestry of interwoven aromas ranging from pineapple and mixed citrus to charming herbaceousness and fresh-cut grass. Pink grapefruit flavors linger on the finish.",,25,92,Marlborough,,,Clos Henri 2013 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/clos-henri-2013-sauvignon-blanc-marlborough/,Sauvignon Blanc,2013,Clos Henri
13.5,Red,France,"Ripe and packed with red berries, this wine is as much about fruit as structure. The tannins have a supporting role, giving a dry core. It brings out the fruitiness of the vintage. Drink from 2019.",,,92,Bordeaux,Saint-Julien,,Château Talbot 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-talbot-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Talbot
14.3,Red,US,"This wine lets the fruit flavors speak, without coating them with winemaking tricks or too much oak flavor. Dark purple in color, it offers subtle but delineated flavors of black cherry and very ripe black plum, plus a lively texture of fine tannins and racy acidity. Add up the concentration, depth and great balance and it's a big winner. It will be best after 2018.",Nicholas' Vineyard,48,92,California,Sierra Foothills,Fair Play,Baiocchi Wines 2012 Nicholas' Vineyard Syrah (Fair Play),https://www.winemag.com/buying-guide/baiocchi-wines-2012-nicholas-vineyard-syrah-fair-play/,Syrah,2012,Baiocchi Wines
13.5,Red,Austria,"Savory animal notes suggest a rather earthy palate but plum and blueberry fruit assert themselves elegantly on the medium body. This is lucid with freshness and supple with soft, dark fruit notes. There is a peppery fringe of pleasant spice. Each and every variety of this blend gets its due: in structure and spice, body and flavor.",Reserve,35,92,Wagram,,,Anton Bauer 2013 Reserve Red (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2013-reserve-red-wagram/,Red Blend,2013,Anton Bauer
13.9,White,US,"This is a good deal for a wine of this caliber—a satisfying blend of grapes from Dutton Ranch (Mills Station Vineyard and Shop Block), Sangiacomo (Roberts Road Vineyard and Southern Sonoma Vineyard), the Denmark Vineyard and Sullivan Vineyard. Integrated oak girds a panorama of graham cracker and apple pie, buoyed by the acidity of a fresh-squeezed lemon.",,28,92,California,Sonoma,Sonoma Coast,Anaba 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/anaba-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Anaba
14.3,Red,US,"This is the first vintage of the winery's flagship wine to receive a vineyard designation. A blend of Cabernet Sauvignon (61%), Merlot (24%), Merlot and Petit Verdot, it offers brooding aromas of dried herbs and tobacco along with coffee and barrel spice. The style is reserved but it still brings a lot of richness along with lively acidity, exceptional balance, well-integrated tannins and a lengthy finish.",Solesce Stone Tree Vineyard,55,92,Washington,Columbia Valley,Wahluke Slope,Brian Carter 2010 Solesce Stone Tree Vineyard Red (Wahluke Slope),https://www.winemag.com/buying-guide/brian-carter-cellars-2010-solesce-stone-tree-vineyard-red-wahluke-slope/,Bordeaux-style Red Blend,2010,Brian Carter
13.4,Dessert,US,"With a residual sugar percentage of 13.6% and modest alcohol, this dark golden-brown honey of a dessert wine is balanced, light and yet rich, a touch oxidized on the nose. Offset by a bite of caramel apple, this would be tremendously good over ice cream.",Estate Late Harvest,28,92,California,Sonoma,Sonoma Mountain,Belden Barns 2012 Estate Late Harvest Viognier (Sonoma Mountain),https://www.winemag.com/buying-guide/belden-barns-2012-estate-late-harvest-viognier-sonoma-mountain/,Viognier,2012,Belden Barns
15,Red,US,"Big, robust and powerful, this inky wine has wonderfully complex and assertive flavors, along with a thick, velvety and tannic texture. Flavors of espresso, dark chocolate and blueberries rush across the palate, linger in the chewy texture and last on the long finish. A bit bold to fully enjoy now, this will be best after 2019.",,25,92,California,Central Valley,Lodi,Klinker Brick 2013 Petite Sirah (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2013-petite-sirah-lodi/,Petite Sirah,2013,Klinker Brick
14.7,Red,US,"This wine is a standout, with seasoned, full-bodied layers of peppercorn, clove, cinnamon and jammy plum, balanced in weight and length, with just a hint of sanguine character. While it plays the savory card successfully, it dabbles judiciously in dark chocolate, too, finishing like a chocolate kiss.",,40,92,California,Napa,Rutherford,Joseph Carr 2012 Merlot (Rutherford),https://www.winemag.com/buying-guide/joseph-carr-2012-merlot-rutherford/,Merlot,2012,Joseph Carr
14,Red,Austria,"For now, wood smoke dominates nose and palate, enveloping generous fruit with a mellow, sonorous and even tannic coat. The dense, starched-velvet texture owes as much to ripe but fresh fruit as to new oak. This is big, bold and young. This will become much friendlier with time in bottle. Drink 2018–2025.",Diabas Reserve,59,92,Eisenberg,,,Jalits 2012 Diabas Reserve Blaufränkisch (Eisenberg),https://www.winemag.com/buying-guide/jalits-2012-diabas-reserve-blaufrankisch-eisenberg/,Blaufränkisch,2012,Jalits
12.5,White,Austria,"Lovely verve and liveliness are evident in fresh, bright lemon notes and a clean-cut, light body of great precision. This has real, lasting focus and emphasises lemon juice and zest. The finish is almost cleansing. This provides great and lasting refreshment and has depth despite its lightness.",Gaisberg,60,92,Kamptal,,,Hirsch 2014 Gaisberg Riesling (Kamptal),https://www.winemag.com/buying-guide/hirsch-2014-gaisberg-riesling-kamptal/,Riesling,2014,Hirsch
13,Red,France,"This is an impressive performance from an estate that has been improving over the past 10 years. The wine is dense with fine tannins, fresh acidity and layers of black-currant fruitiness. It will develop over the medium term, so drink from 2020.",,,92,Bordeaux,Margaux,,Château Rauzan-Gassies 2013  Margaux,https://www.winemag.com/buying-guide/chateau-rauzan-gassies-2013-margaux/,Bordeaux-style Red Blend,2013,Château Rauzan-Gassies
13,Red,France,"This wine shows the continuing evolution of this property even in a difficult year. Structured, balanced tannins are already integrated with the fresh black-currant fruits. With a balance between Cabernet Sauvignon and Merlot, the wine is fruity and still young. Drink from 2019.",,36,92,Bordeaux,Pessac-Léognan,,Château Picque Caillou 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-picque-caillou-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Picque Caillou
13,Red,France,"Light and fruity, this wine has attractive acidity and layers of red berry fruits. The silky tannins are present, although light and dominated by the fruitiness of the wine. It's fresh, packed with acidity and likely to be ready soon. Drink from 2018.",Alter Ego de Château Palmer,,92,Bordeaux,Margaux,,Château Palmer 2013 Alter Ego de Château Palmer  (Margaux),https://www.winemag.com/buying-guide/chateau-palmer-2013-alter-ego-de-chateau-palmer-margaux/,Bordeaux-style Red Blend,2013,Château Palmer
14.1,Red,US,"This wine is a blend of Grenache (49%), Syrah (20%), Cinsault (16%), Mourvèdre (9%) and Counoise. Complex aromas of raspberry, blueberry, dried herbs and pepper lead to reserved yet rich fruit flavors that put a premium on purity. Give it time to open up.",Besoleil,47,92,Washington,Columbia Valley,Columbia Valley (WA),Betz Family 2013 Besoleil Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/betz-family-2013-besoleil-red-columbia-valley-wa/,Rhône-style Red Blend,2013,Betz Family
13.5,Red,France,"Showing how Saint-Émilion came out well in 2013, this wine has ripe and juicy Merlot fruits topped with perfumed Cabernet Franc. Rich and structured, it's a wine for aging over the medium-term with its layers of tannins under the fruit. Drink from 2020.",,54,92,Bordeaux,Saint-Émilion,,Château Canon 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-canon-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Canon
13,Red,France,"This wine is full of juicy Merlot, ripe with sweet tannins and jammy fruit. It is soft, with the freshness of the year as well as having hints of structure. It is ripe, beautifully fruity and will be ready to drink from 2018.",Le Marquis de Calon Ségur,25,92,Bordeaux,Saint-Estèphe,,Château Calon Ségur 2013 Le Marquis de Calon Ségur  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-calon-segur-2013-le-marquis-de-calon-segur-saint-estephe/,Bordeaux-style Red Blend,2013,Château Calon Ségur
14.5,Red,US,"Battalion­s of tannin accompany ripe fruit flavors in this bold, full-bodied wine made from Petite Sirah and Petit Verdot. A supportive wrap of astringency from layers of fine tannin bolsters the rich blackberry and blueberry flavors, while flashy, spicy, smoky, new-oak accents infuse everything from the aroma to the finish.",Petite Petit,18,92,California,Central Valley,Lodi,Michael David 2013 Petite Petit Petite Sirah (Lodi),https://www.winemag.com/buying-guide/michael-david-2013-petite-petit-petite-sirah-lodi/,Petite Sirah,2013,Michael David
14,Red,Austria,"Oak, stone, and spicy moss appear on the nose before black fruits shimmer through. The palate boasts juicy but restrained black fruits, spicy cinnamon edges of oak and a little aromatic leafiness. There is a fine structure but the tannins are supple and smooth while the fruit flavors echo soft vanilla notes. Good now but this will get even better. Drink 2018–2025.",Anna-Christina,59,92,Carnuntum,,,Netzl 2013 Anna-Christina Red (Carnuntum),https://www.winemag.com/buying-guide/netzl-2013-anna-christina-red-carnuntum/,Red Blend,2013,Netzl
12,White,Austria,"Glorious perfume emanates from the nose, suggesting that cologne-like blend of citrus with far more mellow notes of musk and pine. The palate reveals a repository of ripe, yellow plum, and of bouncy, fleshy juiciness. A fresh seam of acidity culminates in a lip-smacking finish on this perfumed, light-bodied Riesling.",Strasser Weinberge,28,92,Niederösterreich,,,Arndorfer 2014 Strasser Weinberge Riesling (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2014-strasser-weinberge-riesling-niederosterreich/,Riesling,2014,Arndorfer
14.2,White,US,"A lighthearted, refined and distinctive wine made from vineyards including Ritchie and Banfield, this white gets less time in oak than the single-vineyard designates, but sings in waxy apple, lemon, nutmeg and brioche. This is a pretty wine with a lot of soul.",,46,92,California,Sonoma,Russian River Valley,Arista 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Arista
13.5,White,Austria,"Scented and fresh, this presents wiry, full-fruited flavors of red and green apple with a good dollop of zesty, pervasive freshness. There is quite a bit of concentration on a very streamlined body with lots of drive and a very vivid, lip-smacking finish.",Heiligenstein Reserve,30,92,Kamptal,,,Allram 2014 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/allram-2014-heiligenstein-reserve-riesling-kamptal/,Riesling,2014,Allram
15.8,Red,US,"Just plain delicious, this full-bodied wine starts with ripe blueberry and dark chocolate aromas. Next, generous, ripe, saturated fruit flavors flood the mouth, seeming to deepen with each sip. The mouthfeel stays smooth but is enhanced by moderate tannins and ample acidity for good balance.",Marisa Vineyard,30,92,California,Central Valley,Lodi,Klinker Brick 2013 Marisa Vineyard Zinfandel (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2013-marisa-vineyard-zinfandel-lodi/,Zinfandel,2013,Klinker Brick
13,White,New Zealand,"Former Cloudy Bay boss Kevin Judd scores big in this challenging vintage. The wine is round, ripe and amply concentrated, with grassy, herbal shadings and pineapple and stone fruit notes that linger on the lush finish.",,23,92,Marlborough,,,Greywacke 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/greywacke-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Greywacke
14.5,White,New Zealand,"This is a fairly big, weighty Chardonnay, but one whose alcohol levels are balanced by crisp acids. Aromas of smoke and toasted grains lead the way, followed by hints of whole wheat toast and lemon curd. The long, mouth-watering finish brings the citrus elements back to the fore. Drink now–2018.",,40,92,Marlborough,,,Greywacke 2013 Chardonnay (Marlborough),https://www.winemag.com/buying-guide/greywacke-2013-chardonnay-marlborough/,Chardonnay,2013,Greywacke
13,White,Austria,"Wonderfully ripe notions of juicy, yellow pear rise from the glass. The same fruity freshness is joined on the palate by a good pinch of white pepper. While this is fresh and linear, it has a pleasant midpalate weight and a rounded, fruity appeal with real depth and peppery, citrussy echoes.",Sauberg Tradition,46,92,Weinviertel,,,Ingrid Groiss 2014 Sauberg Tradition Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ingrid-groiss-2014-sauberg-tradition-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Ingrid Groiss
14.5,Red,US,"One of the Hahn family's top brands, this bottling shows cola, clove and dense cranberry juice aromas, offering dense yet tart red fruit against uncrushed spice. Mossy earth plays into the palate, where more dried cranberry notes mix with thyme, dried sage, juniper and eucalyptus.",Lone Oak Vineyard,50,92,California,Central Coast,Santa Lucia Highlands,Lucienne 2013 Lone Oak Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/lucienne-2013-lone-oak-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Lucienne
14.5,Red,US,"This lovely, luxurious wine hails from the Terra de Promissio Vineyard. It stands out for its thickness of earthy forest floor and exuberant fruit, a mix of candied raspberry, blueberry and cherry. Building structure and power as it opens in the glass, it finishes strongly tannic, suggesting more time in the cellar may be of benefit; hold through 2023.",,38,92,California,Sonoma,Sonoma Coast,Lombardi 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lombardi-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lombardi
14.3,White,US,"Pink apple notes mix with lime and lemon skins as well as the slightest touch of vanilla on the inviting nose of this Foley bottling. It's sleek and tight on the palate, with citrus pith, salt and apple-butter flavors clinging to a crisp centerline.",Courtney's Vineyard,55,92,California,Central Coast,Sta. Rita Hills,Two Sisters 2013 Courtney's Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/two-sisters-2013-courtneys-vineyard-chardonnay-sta-rita-hills/,Chardonnay,2013,Two Sisters
13.8,White,US,"An unusually vivid gold color is the first indication that this medium-bodied wine will turn up the dials on flavor. Aromas resemble wood smoke, nutmeg, sandalwood and vanilla, while flavors are subtly fruity but largely oaky in the form of marzipan, toasted bread and other savory nuances. It is gorgeous in a voluptuous way.",Reserve Collection,25,92,California,Central Coast,Livermore Valley,Ruby Hill Winery 2013 Reserve Collection Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/ruby-hill-winery-2013-reserve-collection-chardonnay-livermore-valley/,Chardonnay,2013,Ruby Hill Winery
11.8,Dessert,US,"Pristine white peach, lychee and honeysuckle notes are framed by a laser-edged strike of acidity in this vivacious ice wine. While its blossomy, perfumed exuberance is pure Gewürztraminer, its crystalline demeanor and wildflower-honey sweetness exhibits a classic ice-wine elegance.",Ice,25,92,New York,Finger Lakes,Finger Lakes,Standing Stone 2014 Ice Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2014-ice-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Standing Stone
14.3,Red,US,"Woody aromatics of myrrh and frankincense meld with crushed cinnamon, condensed hibiscus, red berries and black pepper on the nose of this bottling. Black cherry shows at the tip of the sip, then drops into incense, pine and juniper flavors, revealing cola and coffee notes toward the finish.",La Rinconada Vineyard,64,92,California,Central Coast,Sta. Rita Hills,Testarossa 2013 La Rinconada Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/testarossa-2013-la-rinconada-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Testarossa
13,White,Austria,"Very slight notions of honeycomb hover over the nose before giving over to restrained, hazelnutty oak flavors. This is fruity but sprightly, rounded and precise, fresh but medium-bodied. Right now, it is still full of primary fruit flavors—think red apple and citrus—but this will mature beautifully and become ever more mellow, but with pleasing freshness. The long aftertaste is very promising.",Black Edition,60,92,Weinviertel,,,Ebner-Ebenauer 2013 Black Edition Chardonnay (Weinviertel),https://www.winemag.com/buying-guide/ebner-ebenauer-2013-black-edition-chardonnay-weinviertel/,Chardonnay,2013,Ebner-Ebenauer
13,Red,Austria,"Spent ash in a cold grate and wintery wood smoke make for an intriguing nose. Fresh red currant flavors appear on the palate, still tinged by that unusual ash note. Earth pervades in every aspect of this wine. Even though its texture is light and silky, it manages to remain lingering on the palate. We need to wait to see the true colors of this elegant wine emerge. Drink 2018–2025.",Black Edition,60,92,Niederösterreich,,,Ebner-Ebenauer 2012 Black Edition Pinot Noir (Niederösterreich),https://www.winemag.com/buying-guide/ebner-ebenauer-2012-black-edition-pinot-noir-niederosterreich/,Pinot Noir,2012,Ebner-Ebenauer
,Red,France,This impressive wine is full of potential. Powerful wood flavors are currently masking the fruitiness of the wine. However the weight of fruit and the rich texture promise good long-term aging.,,65,92,Bordeaux,Pessac-Léognan,,Château Smith Haut Lafitte 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-smith-haut-lafitte-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Smith Haut Lafitte
15.7,Red,US,"From winemaker Michael Zinke, this is yet another stylish Rhône-style blend. Aromas of boysenberry, plum, tar, black peppercorn and lavender delicately lay across the nose. The palate presents very judiciously and evenly, with dried purple flowers, black tea, slight teriyaki and just a touch of plum.",Gypsy Thompson Vineyard,38,92,California,Central Coast,Santa Barbara County,Zinke 2012 Gypsy Thompson Vineyard Red (Santa Barbara County),https://www.winemag.com/buying-guide/zinke-2012-gypsy-thompson-vineyard-red-santa-barbara-county/,Rhône-style Red Blend,2012,Zinke
13.5,White,Austria,"A very shy, neutral nose opens up into a slender but creamy, fluid and very balanced palate. When Pinot Blanc received such masterful treatment it shows its true pedigree. There is the subtlest hint of smoky oak and a wonderfully woven midpalate and just a few glimpses of red apple.",,34,92,Leithaberg,,,Tinhof 2014 Weissburgunder (Leithaberg),https://www.winemag.com/buying-guide/tinhof-2014-weissburgunder-leithaberg/,Weissburgunder,2014,Tinhof
13,Red,Austria,"Floral hints on the nose give way on the palate to a deep, concentrated core of forest fruit: there is the tartness of wild cranberry, the alluring aroma of wild raspberry and darker overtones of bilberry, all framed by brooding aspects of oak. Fruit and oak are in some kind of chiaroscuro dialogue that intrigues. Best to wait a little longer since real pleasure and elegance awaits.",,19,92,Burgenland,,,Meinklang 2013 Pinot Noir (Burgenland),https://www.winemag.com/buying-guide/meinklang-2013-pinot-noir-burgenland/,Pinot Noir,2013,Meinklang
14.5,Red,Chile,"Like the name suggests, this Carmenère is opaque purple in color, with earthy, complex aromas of graphite, char and herbal black currant. The palate is, not surprisingly, saturated and dense. Flavors of toasty, minty black fruits are charred, while the finish tastes roasted, heavily oaked and blackened. Drink through 2021.",Purple Angel,85,92,Colchagua Valley,,,Montes 2013 Purple Angel Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2013-purple-angel-carmenere-colchagua-valley/,Carmenère,2013,Montes
13.5,Red,Austria,"An intense flavor of cinnamon- and pepper-dusted red cherries pervades nose and palate, with additional notes of white pepper spice. There is an ever so slight tannic grip, like the touch of a kitten's paw. The purity of the red cherry fruit soars with every sip and the overall picture is one of full-flavored, enticing but slender joy. This is just how Zweigelt should be.",Rubin,25,92,Carnuntum,,,Netzl 2014 Rubin Zweigelt (Carnuntum),https://www.winemag.com/buying-guide/netzl-2014-rubin-zweigelt-carnuntum/,Zweigelt,2014,Netzl
14,White,New Zealand,"This wine's wet-wool aromas are more characteristic of the grape's Loire Valley origins than any New World example I can remember tasting. Add notes of pineapple, truffle and honey, and this is a surefire winner. It's rich and slightly oily in texture, and even a bit off dry (13 g/L of residual sugar), but with a long, acid-lined finish. I'd even consider adding a bottle or two to the cellar to see how it develops.",Growers Collection Moteo Ridge Vineyard,30,92,Hawke's Bay,,,Pyramid Valley 2013 Growers Collection Moteo Ridge Vineyard Chenin Blanc (Hawke's Bay),https://www.winemag.com/buying-guide/pyramid-valley-2013-growers-collection-moteo-ridge-vineyard-chenin-blanc-hawkes-bay/,Chenin Blanc,2013,Pyramid Valley
13.5,Red,Austria,"The slightest minty lift is perceptible on the nose, hovering above black cherry. The palate shows tightly packed, dense, ripe but fresh fruit, as crunchy and juicy as ripe but tart cherries. There is something masculine in the muscular but fine structure. Tautness suggests that this will benefit from mellowing bottle age. Drink from 2017 through 2025.",,55,92,Leithaberg,,,Prieler 2013 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/prieler-2013-blaufrankisch-leithaberg/,Blaufränkisch,2013,Prieler
13,Red,US,"This upper-tier label shows condensed strawberry fruit against an herbal backbone of marjoram, black cardamom, rainbow peppercorns, dried tobacco and green olive. The palate is tangy with woody fruits of elderberry and juniper, likely to thrive with age.",Rancho La Vina,50,92,California,Central Coast,Sta. Rita Hills,Potek 2013 Rancho La Vina Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/potek-2013-rancho-la-vina-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Potek
13,White,Austria,"Friendly, appetizing and alluring notes of green Conference pear are most inviting. This plays on fresh fruit but duly acknowledges the peppery element of Grüner in the background. With a little time, this shows some muscle and depth—but remains refreshing, charming and fruity throughout. The pepper lingers smoothly and pleasantly.",Ried Achleiten Smaragd,60,92,Wachau,,,Josef Jamek 2014 Ried Achleiten Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/josef-jamek-2014-ried-achleiten-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Josef Jamek
13.5,Red,Austria,"Tar-tinged black cherry and blueberry lead to a concentrated palate packed with dark fruit balanced by ample frehsness. This very fresh wine balances the intensity of its crunchy, juicy fruit with more savory and earthy elements. At present, it is four years old and not yet at its peak but already drinking well. Drink now through 2020.",Bernreiser,45,92,Carnuntum,,,Glatzer 2011 Bernreiser Blaufränkisch (Carnuntum),https://www.winemag.com/buying-guide/glatzer-2011-bernreiser-blaufrankisch-carnuntum/,Blaufränkisch,2011,Glatzer
14.3,White,US,"This is a sophisticated, stylish and ultimately tasty wine, given time in mostly stainless steel, with 10% in neutral oak. Fleshy, floral and full bodied without ever becoming obtrusive, it offers a nice mix of Meyer lemon and vanilla. The elements are integrated and the punchy texture offers both depth and breadth.",Block 21,30,92,California,Napa,Napa Valley,Kelleher 2014 Block 21 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/kelleher-2014-block-21-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Kelleher
13.5,White,Austria,"Yeast and thyme, arugula and watercress encounter fresh pear on the nose. The palate has a savory saltiness that is hard to resist, but the body remains slender and feels fizzy and almost sherbet-like. All in all, this is a very intriguing little packet of Grüner—neat but oh so spicy.",Schenkenbichl Reserve,,92,Kamptal,,,Hiedler 2014 Schenkenbichl Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hiedler-2014-schenkenbichl-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Hiedler
13,Red,France,"Continuing the impressive improvements at this château even in a tough year, this wine is ripe, full of structured tannins and blackberry fruits. It is fresh, a sign of the vintage, but it has concentration as well. The wine will age well over the medium term, so drink from 2019.",,,92,Bordeaux,Pauillac,,Château Duhart-Milon 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-duhart-milon-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Duhart-Milon
14.5,Red,US,"Made in a structured, traditional and dry style, this wine will be great at dinnertime. It has moderate and attractive spice and oak aromas, full body and ripe fruit flavors that don't go to extremes. The sense of balance, layered texture, reserved flavors and sophistication make it a winner.",,28,92,California,Mendocino County,Mendocino,Monte Volpe 2012 Primitivo (Mendocino),https://www.winemag.com/buying-guide/monte-volpe-2012-primitivo-mendocino/,Primitivo,2012,Monte Volpe
,Red,France,"While this wine is dark and packed with tannins, it has the fruit weight potential to compensate. It is a firm wine, solid with ripe tannins and blackberry flavors. The acidity at the end promises a good future, so drink from 2022. Lucien Lurton took over Bouscaut in 1979. Since 1992, has been in the hands of daughter Sophie Lurton and her husband Laurent Cogombles. Investments include vineyard renovation, a barrel cellar in 2010 and a B&B in 2013.",,,92,Bordeaux,Pessac-Léognan,,Château Bouscaut 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-bouscaut-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Bouscaut
,Red,France,"Dense and structured, this ripe and fruity wine features attractive dense tannins that are balanced by rich black-currant fruit flavors. The acidity and the dry core of the wine both promise good aging, so drink from 2020. The property has been in the Ballande family since early 19th century. Red-wine production from the 50 acres is overseen by consultant Denis Dubourdieu.",,25,92,Bordeaux,Pessac-Léognan,,Château Baret 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-baret-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Baret
14,Red,Italy,"Intensely perfumed, this offers enticing scents of wild red berry, rose, violet and exotic spice. The polished, linear palate delivers ripe black cherry, spiced blackberry, cinnamon and star anise alongside silky tannins and refreshing acidity.",,23,92,Southern Italy,Irpinia,,Contrade di Taurasi–Lonardo 2012 Aglianico (Irpinia),https://www.winemag.com/buying-guide/contrade-di-taurasi-lonardo-2012-aglianico-irpinia/,Aglianico,2012,Contrade di Taurasi–Lonardo
13,Red,France,"Vines surround a garden full of contemporary sculpture in the grounds of the château. This wine, produced at the western end of the Margaux appellation, is well structured with firm tannins that are balanced by juicy berry fruits and acidity. It is well integrated, on the way to aging well. Drink from 2018.",,20,92,Bordeaux,Margaux,,Château d'Arsac 2013  Margaux,https://www.winemag.com/buying-guide/chateau-darsac-2013-margaux/,Bordeaux-style Red Blend,2013,Château d'Arsac
14,Red,Italy,"Aromas of French oak, mature black-skinned fruit, espresso and a hint of blue flower lead the nose on this structured red. The generous palate doles out juicy black cherry, blackberry, ground pepper and licorice while velvety tannins provide smooth, seamless support. Drink through 2021.",Mille e Una Notte,89,92,Sicily & Sardinia,Contessa Entellina,,Donnafugata 2011 Mille e Una Notte  (Contessa Entellina),https://www.winemag.com/buying-guide/donnafugata-2011-mille-e-una-notte-contessa-entellina/,Red Blend,2011,Donnafugata
15.5,Red,US,"An incredibly rich wine not for the faint of heart, this shows blackberry jam, espresso, condensed lilacs and expresso syrup on the nose. It gets more intense on the palate, with chocolate syrup, thick fudge, dense blueberry fruits, black tobacco and espresso extract that push concentration levels to the delightfully extreme.",,54,92,California,Central Coast,Paso Robles,Caliza 2012 Syrah (Paso Robles),https://www.winemag.com/buying-guide/caliza-2012-syrah-paso-robles/,Syrah,2012,Caliza
13,White,Austria,"Sonorous nutty notes meld with herbal spice. Tangy grapefruit zest swings into there somewhere, as does a much clearer note of green Conference pear. This is closed but smooth and will open up like a flower bud. On the palate, there is a wonderfully pliant, lemon-accented texture of real freshness.",Alte Reben Reserve,49,92,Kamptal,,,Bründlmayer 2014 Alte Reben Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/brundlmayer-2014-alte-reben-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Bründlmayer
14.1,Red,US,"While Petit Verdot is often relegated to being a minor blending component, it makes up a full 51% of this wine with the balance Merlot, Cabernet Sauvignon, Malbec and Cabernet Franc. High-toned, locked-up aromas of herbs, flowers, tobacco and cocoa are followed by fruit flavors backed by lively acids and firm but well-integrated tannins.",Trentenaire,45,92,Washington,Columbia Valley,Columbia Valley (WA),Brian Carter 2011 Trentenaire Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/brian-carter-cellars-2011-trentenaire-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Brian Carter
12.8,White,US,"Honeysuckle and orange blossoms perfume this bright, ebullient wine full of ripe grapefruit and pineapple flavors. While dry in style, it juxtaposes a lusciously rich, penetrating palate against a pulsating backbone of lemon-line acidity. It's pristine yet powerful through a long, undulating finish.",No. 239 Single Vineyard,19,92,New York,Finger Lakes,Finger Lakes,Boundary Breaks 2014 No. 239 Single Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/boundary-breaks-2014-no-239-single-vineyard-riesling-finger-lakes/,Riesling,2014,Boundary Breaks
14.2,White,US,"The smell of roses is vivid and pure, and the flavor of nectarines is strong in this attention-grabbing, full-bodied and lavishly textured wine. Just as remarkable as the floral character, the rich texture clings to the mouth after each sip.",Dry,26,92,California,Mendocino County,Anderson Valley,V. Sattui 2014 Dry Gewurztraminer (Anderson Valley),https://www.winemag.com/buying-guide/v-sattui-2014-dry-gewurztraminer-anderson-valley/,Gewürztraminer,2014,V. Sattui
12.5,Red,France,"With the talents of the winemaking team at Château Léoville Poyferré behind it, this wine is ripe, and smooth, with a core of tannin. Concentrated and dry, it needs time to mature and reveal its solid, structured potential. Drink from 2019.",,40,92,Bordeaux,Saint-Estèphe,,Château le Crock 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-le-crock-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château le Crock
13,Red,France,"One of the top Graves estates has produced this fine, ripe 2012. It is still young, showing its toasty, smoky wood flavors, but has plenty of tannic structure that's firm for aging. The fruit and acidity are all there, promising a balanced wine from 2018. Hubert de Boüard (Château Angelus) is consulting enologist for the Lévèque family owners.",,30,92,Bordeaux,Graves,,Château de Chantegrive 2012  Graves,https://www.winemag.com/buying-guide/chateau-de-chantegrive-2012-graves/,Bordeaux-style Red Blend,2012,Château de Chantegrive
14.5,Red,Chile,"Tight, minerally aromas of charred oak, vanilla, toast, black cherry and cassis carry an herbal note. A fresh, juicy, layered palate shows controlled rawness, with classic Chilean flavors of spice, green herbs, mint and mixed black fruits. A peppery, blackened finish with toasty, herbal blackberry flavors suggests this is built to last. Drink through 2023.",Cenit,80,92,Colchagua Valley,,,Caliterra 2012 Cenit Red (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-cenit-red-colchagua-valley/,Red Blend,2012,Caliterra
14.4,Red,US,"The variety quickly announces itself with aromas of dark cherry and dried herbs followed by generous barrel accents. The black-fruit flavors are rich but maintain balance, with a persistence that impresses.",Artist Series,59,92,Washington,Washington Other,Washington,Woodward Canyon 2013 Artist Series Cabernet Sauvignon (Washington),https://www.winemag.com/buying-guide/woodward-canyon-2013-artist-series-cabernet-sauvignon-washington/,Cabernet Sauvignon,2013,Woodward Canyon
13,Red,Austria,"Aromatic red cherries lifted with appetizing notes of pine forest glisten on the nose and frame the palate. The fine-boned tannins almost crunch on the palate and create a ripple of excitement that reveals further aromatic fruit, held tight by utterly refreshing acidity that underlines and illuminates all those aromatic, fruity, spicy and floral aspects.",Altenberg,35,92,Carnuntum,,,Glatzer 2013 Altenberg St. Laurent (Carnuntum),https://www.winemag.com/buying-guide/glatzer-2013-altenberg-st-laurent-carnuntum/,St. Laurent,2013,Glatzer
14.5,White,US,"This wine is medium to full bodied, with integrated, toasty oak and a healthy dose of baked apple and pear. Made in a luxurious style, it delivers in flavor and subtle elegance, with the structure to age further. Drink through 2020.",Cuvée Sauvage,40,92,California,Napa-Sonoma,Carneros,Franciscan 2013 Cuvée Sauvage Chardonnay (Carneros),https://www.winemag.com/buying-guide/franciscan-2013-cuvee-sauvage-chardonnay-carneros/,Chardonnay,2013,Franciscan
14.7,Red,US,"Cabernet's signature herb aromas are on full display, riding high above notes of mineral, licorice, barrel spices and dark fruit. The black-fruit flavors are tart, layered and velvety in feel, surrounded by firm tannins that need time in the cellar to unwind. It has the legs to go the distance. Best after 2022.",Estate Grown Force Majeure Vineyard,90,92,Washington,Columbia Valley,Red Mountain,Force Majeure 2013 Estate Grown Force Majeure Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2013-estate-grown-force-majeure-vineyard-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2013,Force Majeure
14.3,White,US,"Soft notes of lime, yellow pear and slightly browned butter show on the nose of this bottling from Bill Foley, who produces nearly one dozen Chardonnays under this label. It's light, easy and yet complex on the sip, with stone fruit, citrus-pith grip, butter crust and apple-blossom flavors.",Barrel Select,50,92,California,Central Coast,Sta. Rita Hills,Foley 2013 Barrel Select Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-barrel-select-chardonnay-sta-rita-hills/,Chardonnay,2013,Foley
12.5,White,Austria,"The nose evokes the idea of freshly cut red and yellow apple peel, drizzled with lemon juice. On the palate, there is a hint of a slightly bitter edge, like that of honeycomb. But it all remains lightbodied and sprightly and very energetic, even stony. The pure, long finish is a joy on this typically Viennese field blend.",Weissleiten Gemischter Satz,30,92,Vienna,,,Hajszan Neumann 2014 Weissleiten Gemischter Satz White (Vienna),https://www.winemag.com/buying-guide/hajszan-neumann-2014-weissleiten-gemischter-satz-white-vienna/,Austrian white blend,2014,Hajszan Neumann
14.6,Red,US,"Very dark, very full bodied and very flavorful, this dry wine combines aromas like blackberry jam and blueberry syrup, a rounded mouthfeel in spite of assertive tannins, and a lingering fruity finish. It will taste great now with big, meaty dishes, and is sure to improve through at least 2020.",Fox Creek,24,92,California,Sierra Foothills,Amador County,Fiddletown Cellars 2012 Fox Creek Petite Sirah (Amador County),https://www.winemag.com/buying-guide/fiddletown-cellars-2012-fox-creek-petite-sirah-amador-county/,Petite Sirah,2012,Fiddletown Cellars
14,Red,Austria,"Fleshy plum notes rich with cinnamon set the tone on nose and lead to a big, bold and dense palate full of plum and black cherry fruit. Ripe tannins provide quite some grip but a vein of acidity keeps this fresh and counters the richness. Cinnamon and pepper linger.",,39,92,Leithaberg,,,Hillinger 2013 Blaufränkisch (Leithaberg),https://www.winemag.com/buying-guide/hillinger-2013-blaufrankisch-leithaberg/,Blaufränkisch,2013,Hillinger
14.3,White,US,"Fermented and aged in both stainless steel and neutral French oak, this 100% varietal wine lets the fruit take center stage, offering up white peach and apricot in a succulent package. Floral and flinty, it's balanced, with just the slightest notion of vanilla and brioche popping up on the finish.",,42,92,California,Sonoma,Sonoma County,Pride Mountain 2014 Viognier (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2014-viognier-sonoma-county/,Viognier,2014,Pride Mountain
14,Red,Italy,"Aromas of underbrush, ripe plum, baking spice and a whiff of leather take center stage. The round, savory palate offers mature black cherry, raspberry, ground pepper and a smoky note while firm, dusty tannins lend support. Drink 2018–2013.",Vigna Vinieri,35,92,Southern Italy,Taurasi,,Montesole 2008 Vigna Vinieri  (Taurasi),https://www.winemag.com/buying-guide/montesole-2008-vigna-vinieri-taurasi/,Aglianico,2008,Montesole
14.9,Red,US,"Full bodied and brawny in blackberry jam, mocha and clove, this has sizable tannins that suggest further cellaring, through 2020. Aging should give the wine a chance to meld, its oaky tobacco and vanilla allowed more coaxing around the fruit.",Firehouse Vineyard,85,92,California,Napa,Rutherford,Piña 2012 Firehouse Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/pina-2012-firehouse-vineyard-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Piña
14.9,Red,US,"Dense boysenberry and peppery spice aromas are enhanced with chocolate cake and mint elements on this nose of this cool climate bottling by Adam Lee. There is lots of energy and brightness on the palate, with jammy blackberry fruits, licorice spice, black pepper verve and a touch of tar.",Susan's Hill Vineyard,34,92,California,Central Coast,Santa Lucia Highlands,Novy 2013 Susan's Hill Vineyard Syrah (Santa Lucia Highlands),https://www.winemag.com/buying-guide/novy-2013-susans-hill-vineyard-syrah-santa-lucia-highlands/,Syrah,2013,Novy
13,White,Austria,"Lovely pure notes of lemon zest and juice swirl on nose and palate. The slender palate bounces them back and shines with clarity and transparency, as smooth as the undisturbed surface of a mountain lake with an impressive and lasting lemon finish.",Privat Pellingen Reserve,70,92,Kremstal,,,Nigl 2014 Privat Pellingen Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/nigl-2014-privat-pellingen-reserve-riesling-kremstal/,Riesling,2014,Nigl
13.5,Red,New Zealand,"This wine includes Cabernet Sauvignon, Merlot and (somewhat unusually) Malbec. It's floral on the nose, with additional aromas of baking spices and blueberries. Full bodied, intense and relatively tannic, it finishes firm and dusty. Drink 2018–2030.",Cornerstone Gimblett Gravels,39,92,Hawke's Bay,,,Newton Forrest Estate 2013 Cornerstone Gimblett Gravels Red (Hawke's Bay),https://www.winemag.com/buying-guide/newton-forrest-estate-2013-cornerstone-gimblett-gravels-red-hawkes-bay/,Bordeaux-style Red Blend,2013,Newton Forrest Estate
14.8,Red,US,"Thick, meaty and pure aromas of blackcurrant, crushed lavender and minty dark chocolate greet the nose on this special bottling from Iris Rideau. Black cherries wash onto the palate alongside an amazing array of spices, from Indian to Middle Eastern, showing allspice, mace and many dried herb components.",Siempre Happy Canyon Vineyard,70,92,California,Central Coast,Santa Ynez Valley,Rideau 2013 Siempre Happy Canyon Vineyard Malbec (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-siempre-happy-canyon-vineyard-malbec-santa-ynez-valley/,Malbec,2013,Rideau
13.4,Red,US,"From a tiny, organically farmed vineyard outside of Occidental, this wine is dense in earth, with a brambly nose of wild cherry and cranberry. Salty and herbal, it retains plenty of acidity on the light-bodied palate, offering a mix of cinnamon and tangerine on the finish.",Doc's Ranch Vineyard,68,92,California,Sonoma,Sonoma Coast,Red Car 2012 Doc's Ranch Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2012-docs-ranch-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Red Car
13.5,Red,Chile,"Earthy, spicy berry aromas come with accents of tomato, oregano and other herbs. This winner of a Cabernet is edgy, lively and tannic. Spicy oak, herbal notes of tobacco and thyme, raw oak and berry fruit flavors finish toasty, oaky, tannic and drawing. Drink through 2022.",Silencio,175,92,Maipo Valley,,,Cono Sur 2011 Silencio Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/cono-sur-2011-silencio-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2011,Cono Sur
13,Red,Italy,"Black olive, mature blackberry, tilled soil and a hint of game are some of the aromas you'll find on this earthy, alluring wine. The fresh, savory palate offers crushed cherry, blackberry, ground pepper, clove anise and a hint of leather alongside fresh acidity and velvety tannins.",Maldafrica,40,92,Sicily & Sardinia,Terre Siciliane,,COS 2012 Maldafrica Red (Terre Siciliane),https://www.winemag.com/buying-guide/cos-2012-maldafrica-red-terre-siciliane/,Red Blend,2012,COS
11,Dessert,US,"Wildflower honey and sun-kissed tangerines merge beautifully in this marmalade-toned Riesling. It's lusciously sweet yet nuanced, dusted in saffron and spice and vivaciously spry. Sweet citrus flavors reverberate long on the finish.",Late Harvest,50,92,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2013 Late Harvest Riesling (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2013-late-harvest-riesling-finger-lakes/,Riesling,2013,Dr. Konstantin Frank
14.3,Red,US,"The aromas of dark fruit, mineral, smoked meat, coffee and spice are brooding, not yet fully revealing their charms. Elegant yet penetrating, the fruit and savory flavors coat the palate from end to end with supple-feeling fruit flavors and a lengthy finish.",La Serenne,57,92,Washington,Columbia Valley,Yakima Valley,Betz Family 2013 La Serenne Syrah (Yakima Valley),https://www.winemag.com/buying-guide/betz-family-2013-la-serenne-syrah-yakima-valley/,Syrah,2013,Betz Family
13.9,Red,US,"Luscious but not overbearing blueberry and boysenberry fruits power the nose on this wine from a coastal region. It suggests blackberry pastries, chalk and pleasingly aromatic incense. The palate combines oak smoke, black fruits and a spicy, black pepper-driven acidity, providing lots of tactile action on the tongue.",Beauregard Ranch,65,92,California,Central Coast,Ben Lomond Mountain,Beauregard 2012 Beauregard Ranch Cabernet Sauvignon (Ben Lomond Mountain),https://www.winemag.com/buying-guide/beauregard-2012-beauregard-ranch-cabernet-sauvignon-ben-lomond-mountain/,Cabernet Sauvignon,2012,Beauregard
13.7,Red,US,"Immediately arresting with its aromas that suggest mineral, sappy raspberries and blackberries, this wine surprises with its tart, supple fruit flavors. Its purity and acidity making it best suited for the dinner table.",Boushey Vineyard,35,92,Washington,Columbia Valley,Yakima Valley,Syncline 2013 Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/syncline-2013-boushey-vineyard-syrah-yakima-valley/,Syrah,2013,Syncline
13,Red,New Zealand,"Te Mata's Bullnose doesn't receive nearly the media attention of its flagship Coleraine, but it's a benchmark for Hawke's Bay Syrah—the violets and pepper on the nose couldn't be mistaken for any other variety. This is a bit creamy in texture on the midpalate but not weighty at all, more agile or spry, with a fine, silky feel on the finish. Drink now–2023.",Bullnose,40,92,Hawke's Bay,,,Te Mata 2013 Bullnose Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/te-mata-2013-bullnose-syrah-hawkes-bay/,Syrah,2013,Te Mata
13.5,Red,Austria,"A dark, brooding aspect of tar and cocoa is wrapped around the ripe but crunchy black cherry that is the hallmark of this wine on nose and palate. The purity of fruit on the palate is astonishing and beautiful and every now and then a flash of black tar and high-grade dark chocolate breaks through. The palate is rich but toned and thrown into shapely poise by fresh acidity.",Reserve,34,92,Burgenland,,,Steindorfer 2013 Reserve St. Laurent (Burgenland),https://www.winemag.com/buying-guide/steindorfer-2013-reserve-st-laurent-burgenland/,St. Laurent,2013,Steindorfer
13,White,Austria,"There is a citrus purity on the nose that suggests fresh lemon juice, but it is tempered by some spice, like that of still-green Seville orange rind. The palate is streamlined and equally pure, it has an almost cleansing quality. This is luminous and delicious and slips down far too easily.",Heiligenstein Reserve,53,92,Kamptal,,,Schloss Gobelsburg 2014 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2014-heiligenstein-reserve-riesling-kamptal/,Riesling,2014,Schloss Gobelsburg
13,White,Austria,"A fruity lift of pear and lemon rises first, but there is texture and plump, ripe fruit at the core. There is even more zest—but this wine needs air to breathe and takes a while to come out of its shell. A graceful, slender structure is framed by citrus peel. This is linear and echoes long with lemon zest and green pear.",Berg Reserve,72,92,Traisental,,,Markus Huber 2014 Berg Reserve Grüner Veltliner (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-berg-reserve-gruner-veltliner-traisental/,Grüner Veltliner,2014,Markus Huber
13.5,Red,US,"Lush aromas of dried rose petals, black currant jam, turned loam and fudge greet the nose on this blend of 63% Merlot, 24% Cabernet Franc, 10% Cabernet Sauvignon, 2% Malbec and 1% Petit Verdot. A wide array of flavors hits the palate, from pencil lead, thyme, tomato leaf and black pepper to boysenberry, shaved dark chocolate, vanilla bean and cooked black cherries.",BoRific,48,92,California,Central Coast,Happy Canyon of Santa Barbara,Jamie Slone Wines 2012 BoRific Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/jamie-slone-wines-2012-borific-red-happy-canyon-of-santa-barbara/,Bordeaux-style Red Blend,2012,Jamie Slone Wines
13,White,Austria,"A touch of flint meets yeasty, herbal notes of chervil and white pepper. The palate plays these two off each other and adds a generous dollop of pure, linear lemon zest to brighten and heighten everything. Lasting zestiness makes for an ultraclean, very refreshing finish on a very concentrated, taut body.",Achleiten Smaragd,45,92,Wachau,,,Jäger 2014 Achleiten Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/jager-2014-achleiten-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2014,Jäger
13.5,White,New Zealand,"Choosing favorites among Kumeu River's Chardonnays is always difficult. The 2013 Maté's is potentially the longest lived of this year's releases, showcasing tight, crisp citrus fruit garnished with hints of butter, tropical fruit and mocha-like oak. Drink 2018–2025.",Maté's Vineyard,52,92,Kumeu,,,Kumeu River 2013 Maté's Vineyard Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2013-mates-vineyard-chardonnay-kumeu/,Chardonnay,2013,Kumeu River
14.3,Red,US,"Still seeming to need time to open up and stretch its legs, this wine offers high-toned aromas of graphite, caramel, vanilla and plum. It's full and plush in feel with tart fruit flavors and a finish that glides.",,36,92,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Tamarack Cellars
14.1,Red,US,"Light notes of pomegranate and hibiscus intertwine with Earl Grey tea and lavender on the nose of this wine from one of the region's most famous producers. There's lots of California chaparral spice on the nose, with aniseed, wild fennel and a cinnamon character decorating the cranberry, pomegranate and light strawberry flavors.",Stone Corral,58,92,California,Central Coast,Arroyo Grande Valley,Talley 2013 Stone Corral Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2013-stone-corral-pinot-noir-arroyo-grande-valley/,Pinot Noir,2013,Talley
14.3,Red,US,"A tiny-production wine from a windblown ridge in the Petaluma Gap, Badger Block is earthy and piquant in wild strawberry. Spicy and soft, it's almost velvety on the palate. Persistent in depth and length, the body is generous but balanced, spiked with the scent of fresh-picked rose petals.",Badger Block Vineyard,75,92,California,Sonoma,Sonoma Coast,Talisman 2012 Badger Block Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/talisman-2012-badger-block-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Talisman
11.4,Dessert,US,"Layers of sweet orange marmalade, citrus rind and pollen mingle seamlessly into this deliciously honeyed ice wine. Intensely ripe, almost creamy in texture, its succulent sweetness is balanced neatly by a dazzling spray of tangerine acidity.",Ice,25,92,New York,Finger Lakes,Finger Lakes,Standing Stone 2014 Ice Riesling (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2014-ice-riesling-finger-lakes/,Riesling,2014,Standing Stone
14.9,Red,US,"Sweet, soft tannins inform the entry to this 100% varietal wine, a decadent exploration of dark chocolate and graham cracker. Powerful and intense, it smoothes out as it opens, revealing plush layers of blackberry and plum.",Buckeye Vineyard,85,92,California,Napa,Howell Mountain,Piña 2012 Buckeye Vineyard Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/pina-2012-buckeye-vineyard-cabernet-sauvignon-howell-mountain/,Cabernet Sauvignon,2012,Piña
14.1,White,US,"Succulent in white peach, pear and apple, this is a nicely balanced, pretty wine. It offers just the right amount of richness on the palate, with a swirl of vanilla caramel suggested in the background amid an intriguingly unexpected salty, pretzel-like finish.",Peters Vineyard,49,92,California,Sonoma,Russian River Valley,Papapietro Perry 2013 Peters Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/papapietro-perry-2013-peters-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Papapietro Perry
14,Red,New Zealand,"This is a sturdy, tannic wine, but one that should come around in a few years. Vanilla, cedar and dark fruit notes have the spotlight for now, with hints of mocha coming on strong on the long finish. Drink 2018–2025.",Bannockburn Long Gully Single Vineyard,120,92,Central Otago,,,Mt. Difficulty 2013 Bannockburn Long Gully Single Vineyard Pinot Noir (Central Otago),https://www.winemag.com/buying-guide/mt-difficulty-2013-bannockburn-long-gully-single-vineyard-pinot-noir-central-otago/,Pinot Noir,2013,Mt. Difficulty
14,White,New Zealand,"This is a wild-yeast, barrel-fermented wine that makes one wonder why other producers' versions are so pricey. Silky textured and moderately weighty on the palate, it offers up complex aromas of smoky struck flint, subtle herbaceousnes and ripe melon and fig. Drink it now–2017.",OTQ,22,92,Marlborough,,,Jules Taylor 2013 OTQ Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/jules-taylor-2013-otq-sauvignon-blanc-marlborough/,Sauvignon Blanc,2013,Jules Taylor
14,White,Austria,"Lovely, hazelnut-scented creaminess signals the use of very well-handled oak. The palate has the same attractive, soft smokiness and a beautiful midpalate texture which accentuates a certain oiliness. This is cut by luminous, lemony freshness and makes for a very fluid, delicious but unusual white.",Satzing,40,92,Thermenregion,,,Johanneshof Reinisch 2014 Satzing Rotgipfler (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2014-satzing-rotgipfler-thermenregion/,Rotgipfler,2014,Johanneshof Reinisch
13.5,White,Austria,"Citrus freshness suggests lovely lightness on the nose, the palate, however, weighs in with more zestiness and brings in more rounded flesh that plumps this out beautifully. The center of gravity is definitely on the spicy-midpalate but arrives on aromatic, almost floral wings.",Grande Reserve,44,92,Wagram,,,Anton Bauer 2014 Grande Reserve Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2014-grande-reserve-gruner-veltliner-wagram/,Grüner Veltliner,2014,Anton Bauer
13,Red,France,"Spice and wood aromas show on this still-structured wine. It has fresh acidity, red berries and tight tannins that are still developing. The wine is light and fruity while also having enough structure to allow it to age. Drink from 2018.",Pavillon Rouge du Château Margaux,,92,Bordeaux,Margaux,,Château Margaux 2013 Pavillon Rouge du Château Margaux  (Margaux),https://www.winemag.com/buying-guide/chateau-margaux-2013-pavillon-rouge-du-chateau-margaux-margaux/,Bordeaux-style Red Blend,2013,Château Margaux
,Red,France,"This Cabernet Sauvignon-Merlot dominated wine is dense with tannins, although with enough fruit richness to balance. It has a dark texture and shows plenty of wood flavors at this stage. Its weight will allow it to age well, so wait until 2022. The Bonnet family has renovated vineyards and installed a gravity-fed winery. They also own a winery in Argentina and nearby Gazin Rocquencourt.",,,92,Bordeaux,Pessac-Léognan,,Château Malartic-Lagravière 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-malartic-lagraviere-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Malartic-Lagravière
13,Red,France,"From one of the properties owned by Bernard Magrez, this wine exhibits the opulent character he seems to like. Rich and full of black-plum flavors, it offers all the fruit of the vintage with the right amount of tannins to support it. Drink from 2018.",,45,92,Bordeaux,Médoc,,Château les Grands Chênes 2013  Médoc,https://www.winemag.com/buying-guide/chateau-les-grands-chenes-2013-medoc/,Bordeaux-style Red Blend,2013,Château les Grands Chênes
13,Red,France,"This wine has a good structure that's overlaid with wood flavors and given richness by the generous black fruits, but everything is in balance. The dry core is enveloped by the fruit and fresh aftertaste. Drink from 2020.",Les Pagodes de Cos,43,92,Bordeaux,Saint-Estèphe,,Château Cos d'Estournel 2013 Les Pagodes de Cos  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-cos-destournel-2013-les-pagodes-de-cos-saint-estephe/,Bordeaux-style Red Blend,2013,Château Cos d'Estournel
13,Red,France,"One of the successes from Pessac-Léognan, this refined, structured wine is singing already with its fruitiness. Ripe and forward, it is developing into a medium-bodied, perfumed wine that will be ready to drink relatively quickly. Drink from 2019.",,,92,Bordeaux,Pessac-Léognan,,Domaine de Chevalier 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/domaine-de-chevalier-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Domaine de Chevalier
13.5,Red,France,"Made in a firm, solid style, this wine shows considerable potential. Pure berry flavors are prominent along with the dense tannins. It is a good wine for the difficult vintage and will be ready to drink from 2020. The estate is in the process of converting to biodynamic methods.",,35,92,Bordeaux,Margaux,,Château Durfort-Vivens 2013  Margaux,https://www.winemag.com/buying-guide/chateau-durfort-vivens-2013-margaux/,Bordeaux-style Red Blend,2013,Château Durfort-Vivens
13,White,France,"This wood-aged wine, one of the château's top white cuvées, needs to age. With its toast and ripe yellow and white fruits, it is rich and full, a reflection of good whites in a drab red Bordeaux vintage. After a bitter smoky edge from the toastiness softens, it will be a very fine wine. Drink from 2017. This Lévèque family estate is a member of the Union des Grands Crus de Bordeaux.",Cuvée Caroline,30,92,Bordeaux,Graves,,Château de Chantegrive 2013 Cuvée Caroline  (Graves),https://www.winemag.com/buying-guide/chateau-de-chantegrive-2013-cuvee-caroline-graves/,Bordeaux-style White Blend,2013,Château de Chantegrive
13,Red,France,"In this wine, the structure is supported by ripe fruits that push forward through the dense tannins. Spice and wood flavors will both integrate as it develops. The black-currant fruit at the end holds good promise for the future. Drink from 2022.",,125,92,Bordeaux,Saint-Émilion,,Château Trottevieille 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-trottevieille-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Trottevieille
14.2,Red,US,"Given plenty of time in bottle, this wine is drinking beautifully now, balanced and pillowy in texture. Vanilla-cherry and clove sit atop a note of graham cracker, lingering around smoky oak and a lengthy finish.",Reverence Vineyard Private Reserve,80,91,California,Napa,Coombsville,Angelo Cellars 2010 Reverence Vineyard Private Reserve Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/angelo-cellars-2010-reverence-vineyard-private-reserve-cabernet-sauvignon-coombsville/,Cabernet Sauvignon,2010,Angelo Cellars
14.1,Red,US,"Soft, silky and made in a delicate style, Horseshoe is all about forested earth, black tea and truffle, a delicate lining of orange peel accented in the background. The tannins are well managed and subtle, with the right amount of oak letting the minerality of the wine speak softly but surely.",Horseshoe Bend,55,91,California,Sonoma,Russian River Valley,Davis Family 2013 Horseshoe Bend Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2013-horseshoe-bend-pinot-noir-russian-river-valley/,Pinot Noir,2013,Davis Family
13,White,Austria,"Fizzing lemon peel and more rounded tangerine unite on the nose but really shine on the palate which is concentrated and fruit-driven with a tangy, mandarin-like richness that sweeps to a clean, joyful finish. This is ultraclean and very racy with a glowing core of tangerine.",Innere Bergen,22,91,Niederösterreich,,,Zull 2014 Innere Bergen Riesling (Niederösterreich),https://www.winemag.com/buying-guide/zull-2014-innere-bergen-riesling-niederosterreich/,Riesling,2014,Zull
14.1,White,US,"Tight-wound minerality jumps from the glass in this crisp, delightful white, the grapes sourced from the famed Ritchie Vineyard. With just the right amount of richness, it remains balanced and elegant, exhibiting a complex mix of white flowers, crushed rocks and a squeeze of salty lemon.",Little Sister,35,91,California,Sonoma,Russian River Valley,Halleck 2014 Little Sister Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/halleck-2014-little-sister-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Halleck
9.4,Dessert,US,"Bitter orange rind and spice notes accent layers of sweet honey, pineapple and mango in this lusciously sweet, silky ice wine. Strikes of lemon-lime acidity add zest and vibrance through a long, lingering finish.",Ice Wine,49,91,New York,Finger Lakes,Finger Lakes,Boundary Breaks 2014 Ice Wine Riesling (Finger Lakes),https://www.winemag.com/buying-guide/boundary-breaks-2014-ice-wine-riesling-finger-lakes/,Riesling,2014,Boundary Breaks
13,White,Austria,"There's an almost honeyed edge to the nose of this charming, composed wine. The sprightly palate is highlighted by a spritz of lemon here and there and the occasional flash of white pepper. This has a masterfully light touch.",Ried Renner Reserve,33,91,Kamptal,,,Schloss Gobelsburg 2014 Ried Renner Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2014-ried-renner-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Schloss Gobelsburg
13.5,Red,France,"Even if there is only 10% Cabernet Franc in the blend, it really adds to the perfumed nature of this wine. Along with smoky flavors from the wood aging, it also has structured black-currant fruits and layers of acidity. Age this wine a little longer, and drink from 2017.",,25,90,Bordeaux,Puisseguin Saint-Émilion,,Château Bel Air 2012  Puisseguin Saint-Émilion,https://www.winemag.com/buying-guide/chateau-bel-air-2012-puisseguin-saint-emilion/,Bordeaux-style Red Blend,2012,Château Bel Air
13.5,White,New Zealand,"This Australian (Yarra Valley-based) brand has bottled an excellent Marlborough Sauvignon Blanc. It's plump and ample in the mouth, while the aromas are laced with hints of struck flint, snow pea, celery leaf and gooseberry, all woven into fine balance and possessing a long, mouthwatering finish.",,15,90,Marlborough,,,Innocent Bystander 2015 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/innocent-bystander-2015-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Innocent Bystander
14.5,Red,US,"Thickly dense and rich, this wine from a vineyard on the western bench of the Santa Rosa Plain is exuberantly fruity, a mix of black cherry, vanilla and chocolate that is seductive on the palate. The generosity of fruit is balanced by elements of earth and forest floor, finishing with a balanced flourish.",River Road Ranch,39,90,California,Sonoma,Russian River Valley,Trione 2012 River Road Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/trione-2012-river-road-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2012,Trione
13.7,White,US,"Tropical mango and melon mingle elegantly into swathes of blossom and peach in this lush, juicy Gewürztraminer. It's lusciously textured, a bit brawny even, boasting creamy swirls of fruit that linger long and heavy through the finish. Drink now through 2016.",STV Estate Vineyard,18,90,New York,Finger Lakes,Finger Lakes,Silver Thread 2014 STV Estate Vineyard Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2014-stv-estate-vineyard-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Silver Thread
14.1,Red,US,"This is a well-made blend of Cabernet Sauvignon, Merlot, Syrah and Zinfandel. Aromas of kirsch and grenadine slowly open into flavors of cherry, leather and clove. Soft and approachable, with integrated oak, it finishes with a flicker of black pepper.",The Illegitimate,45,90,California,Napa,Napa Valley,VGS 2012 The Illegitimate Red (Napa Valley),https://www.winemag.com/buying-guide/vgs-2012-the-illegitimate-red-napa-valley/,Red Blend,2012,VGS
14.9,Red,US,"Cabernet Sauvignon makes up 95% of this wine, with the balance Syrah. It seems reductive out of the gate, making it a challenge to get at the black-cherry aromas. The dark fruit, fig and herb flavors are full in feel, seeming slightly dried out and backed by surprisingly soft tannins for the variety.",Protagonist,60,90,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2013 Protagonist Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2013-protagonist-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,J. Bookwalter
11.9,White,US,"Glimmers of spice and nuts lend a savory accent to this bright, bristling Riesling full of rich apple and pear flavors. It's dry and light in body, yet punchy and full of zest. Honeyed fruit tones extend through a long, long finish.",Leidenfrost Vineyards Dry,20,90,New York,Finger Lakes,Finger Lakes,Billsboro 2014 Leidenfrost Vineyards Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2014-leidenfrost-vineyards-dry-riesling-finger-lakes/,Riesling,2014,Billsboro
12.5,Red,France,"Fonréaud's vineyard is on the highest point of the Médoc (all of 120 feet). This vintage shows a smooth, ripe wine full of juicy black fruits. It's not dense, and the fruitiness will let it age relatively quickly. Drink this attractive wine from 2018.",,21,90,Bordeaux,Listrac-Médoc,,Château Fonréaud 2013  Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-fonreaud-2013-listrac-medoc/,Bordeaux-style Red Blend,2013,Château Fonréaud
13,Red,France,"This well-made, ripe wine has a good balance between its fresh black currant fruits and tannins that are already softening. It is a success for the vintage, emphasizing fruit and fresh acidity, and will likely be ready to drink soon. Drink from 2018.",,55,90,Bordeaux,Margaux,,Château Deyrem Valentin 2013  Margaux,https://www.winemag.com/buying-guide/chateau-deyrem-valentin-2013-margaux/,Bordeaux-style Red Blend,2013,Château Deyrem Valentin
13,Red,France,"Situated at the southern end of the Haut-Médoc, close to Margaux, this estate has produced a warm, ripe wine. The tannins are very present, still young and up-front. However the rich red-berry and black-currant fruits have plenty of weight to allow the wine to age. Drink from 2018.",,30,90,Bordeaux,Haut-Médoc,,Château Maucamps 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-maucamps-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Maucamps
13.5,Red,Austria,"Very ripe notes of black cherries set the tone for a fruit-forward, bouncy but fresh and textured red. This has spicy, cinnamon-scented depth and a heart of pure cherry. The body is pliable and toned and has smoky edges of oak.",Reserve,,90,Thermenregion,,,Stift Klosterneuburg 2012 Reserve St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/stift-klosterneuburg-2012-reserve-st-laurent-thermenregion/,St. Laurent,2012,Stift Klosterneuburg
13,Red,France,"Owned by Château Larose Trintaudon, this wine comes from the same plateau west of Pauillac. It is well made, bringing out ripe fruit and generous black-cherry flavors, with a touch of spice from wood aging. The tannins are dry, in the background and sufficient to allow the wine to age. Drink from 2018.",,60,90,Bordeaux,Haut-Médoc,,Château Arnauld 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-arnauld-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Arnauld
13,White,New Zealand,"This wine is widely distributed and often discounted, but don't shy away from it because of that—it's really well made. Subtle herb and citrus shadings mark the nose, but so do riper hints of fig and melon. Those riper notes shape the palate, giving it breadth up front, then gently tapering into a long, elegant, citrusy finish.",,20,90,Marlborough,,,Whitehaven 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/whitehaven-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Whitehaven
14.9,Red,US,"The Preston Vineyard sits near the original site of Niebaum's original plantings for Inglenook, and also near the vineyards of Beaulieu Vineyards. Thick and rich in blackberry and espresso, this wine exudes its proximity to vigorous, big-boned sites, yet retains the elegance and herbal-cedar notes of the vintage, dusted in peppery spice.",Preston Vineyard,95,90,California,Napa,Napa Valley,V. Sattui 2011 Preston Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2011-preston-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,V. Sattui
13.8,Red,US,"Aromas of cranberry and berry are fresh and juicy. The flavors are tart and supple, showing depth and length. It's delicious in its own right but will shine on the dinner table.",,28,90,Washington,Columbia Valley,Columbia Valley (WA),Wind Rose 2012 Barbera (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wind-rose-2012-barbera-columbia-valley-wa/,Barbera,2012,Wind Rose
,Red,US,"This wine is a blend of Cabernet Franc (33%), Cabernet Sauvignon (30%) and Merlot (20%) topped off with Malbec and Petit Verdot. It brings aromas of leafy herbs and dark brewed coffee that lead to easy-drinking flavors that persist.",Mélange Noir Estate Wilridge Vineyard,40,90,Washington,Columbia Valley,Naches Heights,Wilridge 2013 Mélange Noir Estate Wilridge Vineyard Red (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2013-melange-noir-estate-wilridge-vineyard-red-naches-heights/,Bordeaux-style Red Blend,2013,Wilridge
13.5,Red,Austria,"A subdued nose of earth and chocolate leads into a fresh, lively and finely textured palate of red and black cherry. The texture is crunchy and refreshing, with an aromatic, enticing echo. A very clean finish on a refreshing, cherry-flavored wine.",Dornenvogel,32,90,Carnuntum,,,Glatzer 2012 Dornenvogel Zweigelt (Carnuntum),https://www.winemag.com/buying-guide/glatzer-2012-dornenvogel-zweigelt-carnuntum/,Zweigelt,2012,Glatzer
14.5,Red,US,"Aromas of barrel spice, vanilla, dill and blue-black fruit are bright and focused. The plum and barrel flavors show depth and a sense of texture, with lingering flavors. This wine is not typically Cabernet but it offers much appeal.",Indian Wells,18,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Indian Wells Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-indian-wells-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Chateau Ste. Michelle
12.5,Sparkling,US,"From a multitude of vintages, blending 59% Pinot Noir and 41% Chardonnay, this is a dry, high-acid wine mixing earthy flavors of cranberry, grapefruit and forest atop a thick mousse and long finish.",Brut Rosé,48,90,California,Sonoma,Russian River Valley,Longboard NV Brut Rosé Sparkling (Russian River Valley),https://www.winemag.com/buying-guide/longboard-nv-brut-rose-sparkling-russian-river-valley/,Sparkling Blend,,Longboard
12.5,Sparkling,US,"Created from a mix of 57% Pinot Noir and 43% Chardonnay, this Brut is dry, offering a thick mousse and lip-smacking texture, holding firmly on to its wealth of acidity from start to finish. Fig, apple and an aspect of baked honey combine to provide a slight richness to the proceedings, making for a fine food wine.",Brut Cuveé,42,90,California,Sonoma,Russian River Valley,Longboard NV Brut Cuveé Sparkling (Russian River Valley),https://www.winemag.com/buying-guide/longboard-nv-brut-cuvee-sparkling-russian-river-valley/,Sparkling Blend,,Longboard
13.5,Red,Italy,"Made entirely with Nero d'Avola, this round, chewy red offers ripe wild cherry, crushed raspberry, cinnamon and vanilla flavors. Smooth, velvety tannins support the juicy flavors and give it a polished texture. It's savory and accessible and will offer pure drinking enjoyment over the next few years.",Riserva,20,90,Sicily & Sardinia,Sicilia,,Feudo Arancio 2012 Riserva Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-arancio-2012-riserva-nero-davola-sicilia/,Nero d'Avola,2012,Feudo Arancio
14.5,Red,US,"This juicy, full-bodied blend holds several Bordeaux red varieties, with Cabernet Sauvignon dominant. Smooth and soft, it dances elegantly in clove, black currant and licorice, exhibiting both structure and weight. It finishes lengthy in more of that clove.",Trésor,52,90,California,Sonoma,Sonoma County,Ferrari-Carano 2012 Trésor Red (Sonoma County),https://www.winemag.com/buying-guide/ferrari-carano-2012-tresor-red-sonoma-county/,Bordeaux-style Red Blend,2012,Ferrari-Carano
,White,France,"Very herbal, this wine is all tangy acidity and spice. It shows strong Sauvignon flavors and texture with a fresh background to all this richness. Drink from 2018. The property is owned by Bordeaux Sciences Agro school, which uses the 55-acre vineyard for training and experiments.",,45,90,Bordeaux,Pessac-Léognan,,Château Luchey-Halde 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-luchey-halde-2013-pessac-leognan-228650/,Bordeaux-style White Blend,2013,Château Luchey-Halde
13.5,Red,France,"Firm and structured, this wine shows ripe tannins that are embedded in the plush red fruits. It has considerable freshness with layers of acidity and bright spice. With its Merlot dominance, the wine will develop quickly; drink from 2018.",,,90,Bordeaux,Pomerol,,Château la Grave 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-la-grave-2013-pomerol/,Bordeaux-style Red Blend,2013,Château la Grave
13.5,Red,France,"This is a structured wine, packed with black-currant fruits and fresh acidity. It is already becoming balanced with the finely drawn structure in balance with the perfumed fruits. Drink from 2018.",,33,90,Bordeaux,Pauillac,,Château Haut Bages Libéral 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-haut-bages-liberal-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Haut Bages Libéral
14.5,Red,US,"This spicy-smelling, dry wine is well balanced, generous in flavor and a pleasure to drink. Aromas of black pepper, clove and black cherries carry the nose, while on the palate, ripe and delicious flavors spread across the smooth and lightly tannic texture.",Old Vine,18,90,California,Central Valley,Lodi,Brazin 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/brazin-2012-old-vine-zinfandel-lodi/,Zinfandel,2012,Brazin
13,Red,Austria,"Very savory, earthy, even animal notes spice this crunchy cherry-ish, easy-drinking and refreshing red. There is a proper drying, tannic grip on the palate and tons of peppery spice, enlivened by bright freshness. The aftertaste is one of crunchy red, fresh cherry.",Die Leidenschaft,45,90,Niederösterreich,,,Arndorfer 2013 Die Leidenschaft Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2013-die-leidenschaft-zweigelt-niederosterreich/,Zweigelt,2013,Arndorfer
14.5,Dessert,Italy,"Made with 90% Nasco and 10% Malvasia, this full-bodied dessert wine opens with intense aromas of tangerine zest, dried fruit and a whiff of baking spice. The rich palate delivers mature apricot, roasted hazelnut and orange-blossom honey. A vanilla note closed the lingering finish.",Angialis,55,90,Sicily & Sardinia,Isola dei Nuraghi,,Argiolas 2012 Angialis White (Isola dei Nuraghi),https://www.winemag.com/buying-guide/argiolas-2012-angialis-white-isola-dei-nuraghi/,White Blend,2012,Argiolas
14.1,Red,US,"The aromas of dried flowers and green herbs have yet to fully blossom, seeming light and elusive, with green pepper providing accents. The blackberry and black currant flavors are light and layered, with well-balanced tannins and an extended finish.",Owl & Crown Estate Reserve,65,90,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2013 Owl & Crown Estate Reserve Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2013-owl-crown-estate-reserve-cabernet-sauvignon-walla-walla-valley-wa/,Cabernet Sauvignon,2013,àMaurice
14.5,Red,US,"Merlot makes up 55% of this blend, with the balance Cabernet Sauvignon (27%) and equal parts Cabernet Franc and Petit Verdot. The aromas of fresh and dried herbs and smoke enchant, while the palate expertly balances fruit and savory herb flavors, with tart acids providing the frame. It leans into the savory but with much to enjoy.",Night Owl Estate,48,90,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2013 Night Owl Estate Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2013-night-owl-estate-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2013,àMaurice
14.2,Red,US,"Bolder and bigger than most, this wine combines generous fruit flavors with great acidity and structured tannins for a lip-smacking texture. The red cherry and raspberry aromas are intriguing, while the flavors deliver the goods and the finish is firm.",High Serenity Ranch Vineyard,24,90,California,Lake County,High Valley,Brassfield 2013 High Serenity Ranch Vineyard Pinot Noir (High Valley),https://www.winemag.com/buying-guide/brassfield-2013-high-serenity-ranch-vineyard-pinot-noir-high-valley/,Pinot Noir,2013,Brassfield
13.1,White,US,"A crowd-pleasing quaffer of a wine, this is tart, with a fresh-squeezed lemon palate that also offers anise, caramel apple and pear. Crisp and dry, it indeed sees no oak—it's pure, with a lasting finish.",Teresa's Unoaked,20,90,California,Sonoma,Russian River Valley,Balletto 2014 Teresa's Unoaked Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2014-teresas-unoaked-chardonnay-russian-river-valley/,Chardonnay,2014,Balletto
13.9,White,US,"This is a lovely, lighthearted vineyard-designated wine. Soft, layered and decadent on the palate, it offers a mix of green apple, Meyer lemon, ginger and marshmallow. Intense on the finish in savory, briny fennel, it sees only 20% new oak and is structured enough to hang out in bottle a few years more.",Cider Ridge Vineyard,38,90,California,Sonoma,Russian River Valley,Balletto 2013 Cider Ridge Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-cider-ridge-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Balletto
14.5,Red,Chile,"On the nose, this Carmenère is integrated and earthy, with cedar, black cherry, baked plum and spice aromas. The palate is a touch abrasive and edgy, while core blackberry flavors are surrounded by oak, chocolate and earth notes. A long, woody, persistent finish is mildly complex. Drink through 2019.",Grial,75,90,Colchagua Valley,,,Apaltagua 2011 Grial Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/apaltagua-2011-grial-carmenere-colchagua-valley/,Carmenère,2011,Apaltagua
12.5,Red,France,"Owned by the Bernard family, which also owns wine merchant Millésima and Domaine de Chevalier, Peyrabon has produced a well-structured wine from ripe grapes. It is firm at the moment, although the rich berry fruits and acidity give good promise for aging. Drink from 2019.",,42,90,Bordeaux,Haut-Médoc,,Château Peyrabon 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-peyrabon-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Peyrabon
13,Red,France,"A dark-colored wine, this is full of tannins as well as ripe blackberry fruits. The acidity and fruitiness give it a very fresh character, while the underlying tannins will let it age. Drink from 2018.",,25,90,Bordeaux,Haut-Médoc,,Château d'Agassac 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-dagassac-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château d'Agassac
14,Red,France,"Old Merlot vines from a five-acre parcel have given this powerful and dense wine. Solid with dark-plum fruits and still-dry tannins, it also has a fine texture and freshness to balance. It is juicy while also young. Drink from 2018.",Cuvée Vieilles Vignes,30,90,Bordeaux,Puisseguin Saint-Émilion,,Château Lanbersac 2012 Cuvée Vieilles Vignes  (Puisseguin Saint-Émilion),https://www.winemag.com/buying-guide/chateau-lanbersac-2012-cuvee-vieilles-vignes-puisseguin-saint-emilion/,Merlot,2012,Château Lanbersac
16.2,Red,US,"With a dry and full-bodied approach, this wine combines good fruit flavors, intriguing oak spiciness and appetizing acidity. The crisp character and high alcohol combine with fine-grained tannins for a liveliness that keeps the cherry and raspberry flavors dancing through the finish.",,45,90,California,Sierra Foothills,Amador County,Brooklyn West 2012 Zinfandel (Amador County),https://www.winemag.com/buying-guide/brooklyn-west-2012-zinfandel-amador-county/,Zinfandel,2012,Brooklyn West
14.9,Red,US,"The Malbec (17%) and Syrah (6%) in the blend make themselves known, with aromas of dark plum and peppery spices plus a toasty top note. Plump in feel, the flavors trail slightly toward the finish.",Foreshadow,42,90,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2013 Foreshadow Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2013-foreshadow-merlot-columbia-valley-wa/,Merlot,2013,J. Bookwalter
14.9,Red,US,"A blend of Merlot (60%), Cabernet Sauvignon (35%) and Cabernet Franc, this wine brings aromas of dried leaves, coffee, green pepper and black cherry. The blackberry and licorice flavors are full bodied, showing depth and lingering on the warm finish.",Conflict Conner-Lee Vineyard,60,90,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2013 Conflict Conner-Lee Vineyard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2013-conflict-conner-lee-vineyard-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,J. Bookwalter
14.5,Red,US,"Intense and concentrated blackberry flavors rise above thick tannins in this full-bodied wine. Aromas suggest boysenberry, smoke and clove, while the flavors taste more like blackberry jam. Although the texture is dense and tannic, it stays velvety rather than drying. This will be great now with ribs or roast venison, but will easily age through 2020.",,12,90,California,Central Valley,Lodi,Ironstone 2014 Petite Sirah (Lodi),https://www.winemag.com/buying-guide/ironstone-2014-petite-sirah-lodi/,Petite Sirah,2014,Ironstone
13,White,Austria,"Zestiness on nose and palate is reminiscent of freshly peeled lemon. There is a slender linearity that spells summer and joy, refreshment and verve. This is as clear and limpid as a mountain stream—and as deliciously bracing.",In der Schablau Reserve,29,90,Weinviertel,,,Ingrid Groiss 2014 In der Schablau Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ingrid-groiss-2014-in-der-schablau-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Ingrid Groiss
13.5,White,US,"This delicious wine holds back a little on the aromas, but gives up a palate of enticing fruit and baking spice flavors dressed in accents of butter and toasted almonds. It offers a little more textural interest and a little less obvious ripeness than its competitors.",Votre Santé,14,90,California,California Other,California,Francis Ford Coppola 2013 Votre Santé Chardonnay (California),https://www.winemag.com/buying-guide/francis-ford-coppola-2013-votre-sante-chardonnay-california/,Chardonnay,2013,Francis Ford Coppola
14.7,Red,US,"Jammy blackberry, huckleberry and spice aromas lead to a full-flavored palate. There's no mistaking the warm vintage and warm region this wine comes from. Give it time to open up.",Angela's Vineyard,34,90,Washington,Columbia Valley,Red Mountain,Full Pull & Friends 2013 Angela's Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/full-pull-friends-2013-angelas-vineyard-syrah-red-mountain/,Syrah,2013,Full Pull & Friends
12.5,Red,US,"Big, bold fruit and penetrating tannins mark this lush, powerful Cabernet Franc. Rich black cherry and berry flavors penetrate the palate, layered in streaks of smoke, spice and cranberry acidity. It's a potent wine to mature till at least 2018.",Reserve,35,90,New York,Finger Lakes,Finger Lakes,Heron Hill 2012 Reserve Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2012-reserve-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Heron Hill
13,Red,Austria,"Savory, earthy notes similar to soy precede plump and fleshy notes of almost overripe black cherry and plum. The palate is light and fresh but bouncy with full fruitiness and the slightest tannic texture and a lip-smacking finish. A summer red of sorts that could even be chilled.",Graupert,24,90,Burgenland,,,Meinklang 2013 Graupert Zweigelt (Burgenland),https://www.winemag.com/buying-guide/meinklang-2013-graupert-zweigelt-burgenland/,Zweigelt,2013,Meinklang
13.5,White,New Zealand,"One of New Zealand's pioneering biodynamic estates, Millton's Chenin Blanc is perennially among the country's best. The 2013 is a bit oily in texture and quite rich, with just a bit of residual sugar (7 g/L). Apricot and honey aromas and flavors linger extravagantly on the finish.",Te Arai Vineyard,30,90,Gisborne,,,Millton 2013 Te Arai Vineyard Chenin Blanc (Gisborne),https://www.winemag.com/buying-guide/millton-2013-te-arai-vineyard-chenin-blanc-gisborne/,Chenin Blanc,2013,Millton
13,White,New Zealand,"Even big brands like Oyster Bay benefitted from the excellent vintage conditions in 2015, so consumers shouldn't be shy about trying some of them. This medium-bodied wine has a pleasant, silky texture, understated graphite and citrus aromas and flavors, and a long, mouthwatering finish.",,15,90,Marlborough,,,Oyster Bay 2015 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/oyster-bay-2015-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Oyster Bay
12.5,White,Austria,"The slight cloudiness signals a 'natural' wine, smelling fresh and phenolic, with hints of apple cider and yeast. The palate is bracing and dry, zesty and compelling with a really salty, moreish core. A great sense of purity pervades the palate that astonishes with a fluid, pliable and rather smooth palate. This is definitely off-piste but has bags of character.",Mash Pitt,35,90,Austria,,,Pittnauer 2014 Mash Pitt White (Austria),https://www.winemag.com/buying-guide/pittnauer-2014-mash-pitt-white-austria/,White Blend,2014,Pittnauer
13,White,Austria,"Soft apple notes play on the subdued palate which holds more fruit than the nose promises. The varietal notes of Sauvignon Blanc are hidden in the predominance of zesty citrus, but they are there. There is pleasing length and steadfast character on this light-bodied wine.",Klausen,38,90,Südoststeiermark,,,Neumeister 2014 Klausen Sauvignon Blanc (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2014-klausen-sauvignon-blanc-sudoststeiermark/,Sauvignon Blanc,2014,Neumeister
14.5,Red,US,"Barrel aromas of clove, vanilla and woodspice are followed by purple fruit and herb flavors. This wine shows a sense of finesse, with the mouthfeel contributing much of the appeal.",Reserve,35,90,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 Reserve Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-reserve-malbec-horse-heaven-hills/,Malbec,2013,Columbia Crest
13,Red,France,"Produced from selected parcels, this perfumed wine is made for aging. It is solid and dense with mint and rich plum flavors that are still surrounded by the influence of the new barrels used for the aging. Drink this ripe wine from 2018.",Grand Réserve,45,90,Bordeaux,Côtes de Bourg,,Closerie du Bailli 2012 Grand Réserve  (Côtes de Bourg),https://www.winemag.com/buying-guide/closerie-du-bailli-2012-grand-reserve-cotes-de-bourg/,Bordeaux-style Red Blend,2012,Closerie du Bailli
12.5,White,France,"This ripe, wood-aged wine is both full of fruit and layered with toast and a rich, smooth texture. A stylish wine, it hints at herbal flavors and also fresh acidity and green plums. Drink from late 2016.",Réserve,15,90,Bordeaux,Bordeaux Blanc,,Cheval Quancard 2014 Réserve  (Bordeaux Blanc),https://www.winemag.com/buying-guide/cheval-quancard-2014-reserve-bordeaux-blanc/,Bordeaux-style White Blend,2014,Cheval Quancard
14.5,Red,Italy,"Elegantly structured, this opens with attractive aromas of ripe black plum, blue flower, crushed mint and baking spice. The full-bodied palate is full of juicy black cherry, blackberry, orange zest and anise alongside fine-grained tannins. Drink through 2018.",Sàgana Tenuta San Giacomo,49,90,Sicily & Sardinia,Sicilia,,Cusumano 2013 Sàgana Tenuta San Giacomo Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/cusumano-2013-sagana-tenuta-san-giacomo-nero-davola-sicilia/,Nero d'Avola,2013,Cusumano
14.1,Red,US,"The aromas explore Cabernet's greener side, with overt notes of bell pepper along with vanilla and other barrel spices. The black-fruit flavors show richness, with grainy tannins backing them up. This wine is best for those who enjoy the variety's savory aspects.",,45,90,Washington,Columbia Valley,Columbia Valley (WA),Barons 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barons-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Barons
13.1,White,US,"Aromas of peppery spices, hay and apple lead to dry, sleek flavors, high-wire acid and a citrus-rind-filled finish. Try it with shellfish.",,20,90,Washington,Washington Other,Columbia Gorge (WA),Syncline 2014 Grüner Veltliner (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/syncline-2014-gruner-veltliner-columbia-gorge-wa/,Grüner Veltliner,2014,Syncline
14,Red,Italy,"Sunbaked earth, mature black-skinned fruit, blue flower, tobacco and new leather aromas waft out of the glass. The juicy, chewy palate doles out fleshy black cherry, blackberry, cinnamon, white pepper and a hint of game accompanied by ripe, solid tannins. Drink 2017–2027.",Arberesko,28,90,Southern Italy,Aglianico del Vulture,,San Martino 2012 Arberesko  (Aglianico del Vulture),https://www.winemag.com/buying-guide/san-martino-2012-arberesko-aglianico-del-vulture/,Aglianico,2012,San Martino
13,White,New Zealand,"A lovely Sauvignon Blanc at a lovely price, this shows characteristic notes of snow pea, cut grass and tropical fruit upfront, followed by hints of pink grapefruit and nectarine. It's medium in weight, with a long, stony finish.",Map Maker,16,90,Marlborough,,,Staete Landt 2014 Map Maker Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/staete-landt-2014-map-maker-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Staete Landt
14.1,Red,US,"Mostly Merlot with a dash of Cabernet Sauvignon (11%), this wine hails from Bacchus, Ciel du Cheval and Elephant Mountain vineyards. It's immediately appealing, with aromas of toasty spices, herbs and red fruit followed by plump but well-balanced fruit flavors.",Palisades,25,90,Washington,Columbia Valley,Columbia Valley (WA),Soos Creek 2012 Palisades Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/soos-creek-2012-palisades-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Soos Creek
12.8,White,US,"Swirls of honey melt into ripe, rich pink grapefruit and peach in this decadently fruity Riesling. Off dry in style, it's lip smackingly sweet-tart, anchored by a zesty streak of tangerine acidity. Drink now–2016.",Estate Bottled,16,90,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2014 Estate Bottled Riesling (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2014-estate-bottled-riesling-finger-lakes/,Riesling,2014,Sheldrake Point
12.5,White,Austria,"A smoky note of flint signals youth, while a pliable, light and fresh body of grapefruit zest and yeasty brings a slender but juicy feel. A slim but impressive package of lively, taut fruit.",Achleiten Smaragd,49,90,Wachau,,,Jäger 2014 Achleiten Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/jager-2014-achleiten-smaragd-riesling-wachau/,Riesling,2014,Jäger
12.5,White,New Zealand,"Owner-winemaker Kim Crawford knows a thing or two about Marlborough Sauvignon Blanc, and despite a challenging vintage, this wine shines. Dry stony precision underscores passion fruit and herb notes, while crisp, citrusy flavors linger on the finish.",,26,90,Marlborough,,,Loveblock 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/loveblock-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Loveblock
13.5,Red,Italy,"Red rose, woodland berry and ground spice aromas lead the way on this expressive, delightful red. The vibrant palate offers juicy morello cherry, crushed raspberry and white pepper framed in zesty acidity and silky, smooth tannins. It's incredibly easy to drink.",Belsito,16,90,Sicily & Sardinia,Vittoria,,Terre di Giurfo 2014 Belsito Frappato (Vittoria),https://www.winemag.com/buying-guide/terre-di-giurfo-2014-belsito-frappato-vittoria/,Frappato,2014,Terre di Giurfo
14.5,Red,Italy,"Aromas of green pepper, blackcurrant and toasted oak abound on this Cabernet Sauvignon and Nero d'Avola blend. The polished, full-bodied palate offers dried black cherry, blackberry, licorice and espresso alongside firm, fine-grained tannins.",Hugonis,43,90,Sicily & Sardinia,Terre Siciliane,,Tenuta Rapitalà 2012 Hugonis Red (Terre Siciliane),https://www.winemag.com/buying-guide/tenuta-rapitala-2012-hugonis-red-terre-siciliane/,Red Blend,2012,Tenuta Rapitalà
14.5,Red,Chile,"This is a heavily oaked Carmenère, so aromas of caramel, vanilla and licorice share space on the bouquet with stewed, foresty notes. Plump and saturated in feel, this is more mellow and soft than tough or tannic. Roasted blackberry, toast and spicy oak flavors end big and heavily, with leftover oak and herbal notes. Drink through 2018.",Pehuén,70,90,Colchagua Valley,,,Santa Rita 2011 Pehuén Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/santa-rita-2011-pehuen-carmenere-colchagua-valley/,Carmenère,2011,Santa Rita
13,White,Austria,"Yeasty notes of white pepper and herbal savoriness create a fine-boned, nuanced picture on a slender and light body with great freshness. This is pure and elegant.",Die Lage Reserve,35,90,Weinviertel,,,Setzer 2014 Die Lage Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/setzer-2014-die-lage-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Setzer
12.5,White,Austria,"Once initial notes of tropical passion fruit blow off, the palate shows a spectrum of citrus: from sharp lemon to aromatic mandarin, helped along by a little residual sugar. This is as refreshing and light as a cool breeze. Finishes dry.",Ehrenfels,46,90,Niederösterreich,,,Proidl 2014 Ehrenfels Riesling (Niederösterreich),https://www.winemag.com/buying-guide/proidl-2014-ehrenfels-riesling-niederosterreich/,Riesling,2014,Proidl
14.5,Red,Italy,"Aromas of mature dark-skinned berry, scorched earth and a whiff of exotic spice unfold in the glass. The round, chewy palate doles out juicy blackberry, fleshy black cherry, cinnamon and a hint of cocoa while velvety tannins provide a smooth framework.",Schietto,39,90,Sicily & Sardinia,Sicilia,,Spadafora 2011 Schietto Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/spadafora-2011-schietto-nero-davola-sicilia/,Nero d'Avola,2011,Spadafora
13.8,White,US,"Medium-crisp, this wine delights in stone fruit and lime zest, with a taste of fuzzy apricot dominant on the palate. Showing a balance of body and weight, it wraps things up with a layer of acidity.",Miller Ranch,22,90,California,Napa,Napa Valley,Silverado 2014 Miller Ranch Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/silverado-2014-miller-ranch-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Silverado
13.5,Red,Austria,"Black tar hovers over blueberry and black cherry fruit. The palate reveals ripe, intensely aromatic blueberry notes and firm freshness. Tannins have a smooth grip. What could be more juicy or berry-tastic?",Prestige,20,90,Burgenland,,,Lenz Moser 2012 Prestige Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/lenz-moser-2012-prestige-blaufrankisch-burgenland/,Blaufränkisch,2012,Lenz Moser
13.5,Red,US,"Aromas of coffee, toast, vanilla spice and dark fruit offer immediate appeal. The black-fruit flavors are ripe and generous, sticking around on the tart finish.",The Explorer Series,15,90,Washington,Columbia Valley,Columbia Valley (WA),North by Northwest 2013 The Explorer Series Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2013-the-explorer-series-red-columbia-valley-wa/,Red Blend,2013,North by Northwest
13.9,Red,US,"An unusual blend of Primitivo, Barbera, Nebbiolo and Cabernet Sauvignon, this wine displays light aromas of raspberries, cherries and herbs that take some time to tease out. The fruit flavors are ripe and ample, with bright, tart acidity providing the frame. Pair it with food to see it at its best.",Bravo Rosso,20,90,Washington,Washington Other,Washington,Wind Rose 2012 Bravo Rosso Red (Washington),https://www.winemag.com/buying-guide/wind-rose-2012-bravo-rosso-red-washington/,Red Blend,2012,Wind Rose
13.5,White,Austria,"Soft pear notes on the nose follow through on the slender palate which is suffused with a yeasty, almost salty spiciness. This is wiry and fresh and shows real tension with glints of lime peel, green pear and fresh yeast.",Wahre Werte Ried Gaisberg Reserve,25,90,Kamptal,,,Weixelbaum 2014 Wahre Werte Ried Gaisberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/weixelbaum-2014-wahre-werte-ried-gaisberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Weixelbaum
13.5,Sparkling,US,"Copper-pink hues shade the experience of this vintage sparkling wine, a dry expression of a warm year. It's dotted in crisp, refreshing flavors of watermelon, grapefruit and lemon zest.",Brut Rosé,50,90,California,Sonoma,Green Valley,Iron Horse 2008 Brut Rosé Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2008-brut-rose-sparkling-green-valley/,Sparkling Blend,2008,Iron Horse
11,White,US,"Lime zest and grassy herb notes infuse freshness into this dry, light-footed Riesling. It's particularly sprightly in feel, a crush of tart white grapefruit and pineapple flavors, but it penetrates long on the finish, accented by a kiss of citrus blossoms. Drink now–2017.",Dry,17,90,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-dry-riesling-finger-lakes/,Riesling,2014,Keuka Spring
11.7,White,US,"There's a steely polish to this laser-focused dry Riesling. Crisp apple, lemon and grapefruit flavors are refreshing, but serve more as a backdrop to intense minerality. It's a brisk yet penetrating wine with a long, linear finish. Drink now–2017.",Estate Grown and Bottled Dry,18,90,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2014 Estate Grown and Bottled Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-vineyards-2014-estate-grown-and-bottled-dry-riesling-finger-lakes/,Riesling,2014,Keuka Lake Vineyards
15,Red,Chile,"Currant aromas blend with notes of tomato, herbs and brick dust on this tight, grabbing Cabernet. Currant and red plum flavors meet herbal notes of mint and carob, with an oak character rising up on a gritty finish. Drink through 2020.",Intriga Maxima,90,90,Maipo Valley,,,MontGras 2012 Intriga Maxima Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/montgras-2012-intriga-maxima-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,MontGras
12.5,White,Austria,"Earth and yeast combine with savory herbs to make a very spicy opening that seasons the fruity, pear-scented palate. This is light but very peppery with overtones of chervil and lovage. The body is linear but very refreshing and very moreish.",Strasser Weinberge,25,90,Niederösterreich,,,Arndorfer 2014 Strasser Weinberge Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/arndorfer-2014-strasser-weinberge-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Arndorfer
14,White,New Zealand,"Struck flint and tomato leaf notes add welcome complexity to this wine's grapefruit aromas and flavors. For a wild-ferment Sauvignon Blanc, it's reasonably clean, with moderate body and a long, dry finish.",Wild Sauvignon,29,90,Marlborough,,,Greywacke 2013 Wild Sauvignon Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/greywacke-2013-wild-sauvignon-sauvignon-blanc-marlborough/,Sauvignon Blanc,2013,Greywacke
13.5,White,Austria,"Smoke, yeast, earth and peppery herbs unite to make an almost archetypal Grüner. The palate has the same savory core but also introduces green and yellow pear to create a very harmonious, textured palate that just sings with spice and pepper.",Steinbügel,39,90,Niederösterreich,,,Graf Hardegg 2014 Steinbügel Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/graf-hardegg-2014-steinbugel-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Graf Hardegg
14.3,White,US,"This bottling, an ode to Bill Foley's Texas roots, is reserved on the nose with hints of yellow melon, peach blossom and a kiss of vanilla. The palate is straightforward and very drinkable, with seared brown pear and sea-salt flavors cruising across lemon-pith texture and a chalky grip.",T Anchor Ranch,45,90,California,Central Coast,Sta. Rita Hills,Foley 2013 T Anchor Ranch Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-t-anchor-ranch-chardonnay-sta-rita-hills/,Chardonnay,2013,Foley
14.6,Red,US,"The mocha, spice and dark raspberry aromas seem quite locked-up at present. The red and black fruit flavors meanwhile show subtlety and depth.",,34,90,Washington,Columbia Valley,Walla Walla Valley (WA),Five Star Cellars 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/five-star-cellars-2012-merlot-walla-walla-valley-wa/,Merlot,2012,Five Star Cellars
11.8,White,US,"While the nose is restrained, the palate of this off-dry Riesling bursts with sweet, luscious pink grapefruit, guava and peach flavors. It's refreshingly crisp, yet deeply concentrated with a lingering, almost berried touch of sweetness on the finish. Drink now–2016.",,15,90,New York,Finger Lakes,Cayuga Lake,Hosmer 2014 Riesling (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2014-riesling-cayuga-lake/,Riesling,2014,Hosmer
13,White,Austria,"Spice and saltiness are corralled into a tight frame of citrus freshness. The palate is zesty while the varietal white pepper and herb notes of Grüner shimmer here and there. Very slender with a refreshing, lively palate.",Grub Reserve,60,90,Kamptal,,,Hirsch 2014 Grub Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hirsch-2014-grub-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Hirsch
12,White,US,"A hint of pine fronds lends a cool, alpine touch to tart white peach and pineapple flavors in this vivacious dry Riesling. Zesty acidity enlivens the midpalate and extends out the finish. Drink now–2017.",Dry,14,90,New York,Finger Lakes,Finger Lakes,Heron Hill 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2014-dry-riesling-finger-lakes/,Riesling,2014,Heron Hill
8.5,White,US,"White blossoms and grapefruit zest perfume this crystalline late harvest Riesling. Veiled by a gossamer spray of sugary lace rather than streaks of honey, it showcases peach and apricot flavors in their most pristine and primary state. It's dancingly delicate on the palate yet endures dramatically on the finish.",Late Harvest,25,90,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 Late Harvest Riesling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-late-harvest-riesling-seneca-lake/,Riesling,2013,Hermann J. Wiemer
12.5,White,Austria,"Nose and palate are a fortuitous blend of lemon freshness and mirabelle ripeness. This is slender and fresh, fragrant and fruity with a whistle-clean finish and a real power to refresh and revive.",Nussberg Gemischter Satz,23,90,Vienna,,,Hajszan Neumann 2014 Nussberg Gemischter Satz White (Vienna),https://www.winemag.com/buying-guide/hajszan-neumann-2014-nussberg-gemischter-satz-white-vienna/,Austrian white blend,2014,Hajszan Neumann
12.5,White,Austria,"There is a smoky edge to the grassy notes on this slightly aromatic white. Underneath there is some appealing, creamy citrus that puts the palate on a different, more serious footing. This is very fresh and very light, but it has character.",Pössnitzberg,50,90,Südsteiermark,,,Erwin Sabathi 2014 Pössnitzberg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/erwin-sabathi-2014-possnitzberg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Erwin Sabathi
14.9,Red,US,"The pencil lead, herb and vanilla aromas start out light and elusive. The black-cherry flavors, in contrast, are expressive, showing a good sense of balance and length.",Danforth Reserve,37,90,Washington,Columbia Valley,Red Mountain,Genoa 2012 Danforth Reserve Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/genoa-2012-danforth-reserve-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2012,Genoa
14.9,Red,US,"Champoux and Ciel du Cheval vineyards each make up 40% of this wine, with the balance coming from Gamache. It's locked-up tightly at present with earth, tar, cherry, high-toned herb and barrel-spice aromas leading to focused black-fruit flavors that display elegance and persistence. Give it time to open up.",Vineyard Select Reserve,50,90,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2012 Vineyard Select Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2012-vineyard-select-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Gamache
13.5,White,US,"This négociant-style wine offers immediate appeal. Aromas of lemon, candle wax, mineral, lees and toast are followed by lively, sleek citrus flavors. This was a banner vintage for Washington whites and this wine is batting cleanup.",,23,90,Washington,Columbia Valley,Columbia Valley (WA),Full Pull & Friends 2011 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2011-chardonnay-columbia-valley-wa/,Chardonnay,2011,Full Pull & Friends
13,Red,France,"To the west of Saint-Estèphe, the swathe of vineyards extends into the forest. This estate has produced a firm, structured wine that, for the vintage, has good potential. It is already balanced between dry tannins and black-currant fruits, with spice and acidity thrown in. Drink from 2018.",,15,90,Bordeaux,Haut-Médoc,,Château le Bourdieu Vertheuil 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-le-bourdieu-vertheuil-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château le Bourdieu Vertheuil
13.5,Red,France,"This wine is full, structured and rich with tannins and black-plum fruits. The hints of 12 months wood-aging are still there, just beginning to soften and allow the fruit to fill out the wine. Juicy acidity at the end mingles with the tannins. The wine will age, so drink from 2018.",,25,90,Bordeaux,Listrac-Médoc,,Château Cap Léon Veyrin 2013  Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-cap-leon-veyrin-2013-listrac-medoc/,Bordeaux-style Red Blend,2013,Château Cap Léon Veyrin
13,White,Austria,"The full tilt of freshly ground white pepper fills the nose, edged with hints of yeast and peppery greenery like watercress and arugula. The palate continues in the same peppery, spicy fashion. This has immense verve and freshness and a splendidly light body.",Alte Weingärten,30,90,Wagram,,,Diwald 2014 Alte Weingärten Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/diwald-2014-alte-weingarten-gruner-veltliner-wagram/,Grüner Veltliner,2014,Diwald
13.5,Red,France,"While it was never classified in 1855, this estate produces wines that can equal those of its more prestigious neighbors. In 2013, it did well for the year with a wine that is rich, structured and likely to develop over the medium-term. Drink from 2020.",,,90,Bordeaux,Saint-Julien,,Château Gloria 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-gloria-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Gloria
13,Red,France,"This is a ripe and fruity wine, with juicy black plum and berry fruits that are generous and full in the mouth. It's an impressive effort for the vintage, taking advantage of ripe Merlot to produce a wine that will be ready to drink from 2017.",,35,90,Bordeaux,Médoc,,Château de Panigon 2013  Médoc,https://www.winemag.com/buying-guide/chateau-de-panigon-2013-medoc/,Bordeaux-style Red Blend,2013,Château de Panigon
,White,France,"This wine is ripe and rich with plenty of citrus as well as fresh pineapple and pear flavors. It has a great tangy character, fresh and steely with minerality. It needs time, so drink from 2019. The property is owned by Bernard Thomassin; his son Arnaud restructured vineyards for higher quality. A fire in 2011 resulted in construction of a new winery.",,,90,Bordeaux,Pessac-Léognan,,Château de France 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-france-2013-pessac-leognan/,Bordeaux-style White Blend,2013,Château de France
13,Red,France,"From one of the fine estates on the Pez plateau at the heart of Saint-Estèphe, this firm and structured wine seems at this stage to have absorbed too much wood flavor, which gives toughness. However, plenty of fruit is currently being masked, so the wine should develop well. Drink from 2018.",,21,90,Bordeaux,Saint-Estèphe,,Château Tour de Pez 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-tour-de-pez-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Tour de Pez
14.5,Red,US,"Aromas of cedar, vanilla, raspberry, coffee, herbs and barrel spice are followed by concentrated fruit flavors backed by firm tannins. It's a delicious example of the variety.",Cold Creek Vineyard,30,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Cold Creek Vineyard Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-cold-creek-vineyard-merlot-columbia-valley-wa/,Merlot,2012,Chateau Ste. Michelle
13.5,Red,France,"This wine is still a work in progress, but all the elements are there. Black-currant freshness underlies the firm surface structure and tight tannins. The wine has potential; wait until 2019 before drinking.",,,90,Bordeaux,Margaux,,Château Prieuré-Lichine 2013  Margaux,https://www.winemag.com/buying-guide/chateau-prieure-lichine-2013-margaux/,Bordeaux-style Red Blend,2013,Château Prieuré-Lichine
13,Red,France,"From vines in the eastern section of Saint-Émilion, the Beaumartin family has produced a firmly structured wine that has both fruit and firm tannins. At this stage, the tannins dominate, giving the wine a dry character, but the juicy black-currant fruit is all there. Drink from 2018.",,30,90,Bordeaux,Saint-Émilion,,Château Peymouton 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-peymouton-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Peymouton
14.5,Red,US,"From a high perch on Howell Mountain, this producer has blended 92% Cabernet Sauvignon with 8% Petit Verdot—making for a darkly colored, robust wine. Thick, chalky tannins envelop plum, cassis and dark chocolate. Drink now through 2020.",Estate Vineyards,48,90,California,Napa,Napa Valley,Burgess 2012 Estate Vineyards Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/burgess-2012-estate-vineyards-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Burgess
14.2,Red,US,"Spice, licorice, coffee, herb and gunsmoke aromas are followed by tart, vibrant cranberry and cherry flavors. This wine shows a lot of delicacy, balance and restraint, with the oak occasionally getting a bit out front. The variety doesn't always show through but the wine delivers a lot of enjoyment.",One Boushey Vineyard,50,90,Washington,Columbia Valley,Yakima Valley,Brian Carter 2012 One Boushey Vineyard Sangiovese (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2012-one-boushey-vineyard-sangiovese-yakima-valley/,Sangiovese,2012,Brian Carter
15,Red,US,"This wine is all varietal from Cockburn Ranch near the Blue Mountains. Aromas of vanilla, fresh dill, orange zest and red fruit lead to plump fruit and barrel flavors that show a sense of nuance and persistence.",,36,90,Washington,Columbia Valley,Walla Walla Valley (WA),Bontzu 2013 Grenache (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bontzu-2013-grenache-walla-walla-valley-wa/,Grenache,2013,Bontzu
13,Red,Austria,"Smoky, enticing notes of morello cherry fill the nose. The palate rings with that same delicious tart cherry aroma and presents a light-footed, elegant, unobtrusive but certainly seductive nature. There is real delicacy here and fine, pure fruit that lasts with smoky intensity.",,35,91,Niederösterreich,,,Zull 2013 Pinot Noir (Niederösterreich),https://www.winemag.com/buying-guide/zull-2013-pinot-noir-niederosterreich/,Pinot Noir,2013,Zull
13.5,White,US,"Baking soda, ripe citrus pith, lime blossoms and a soft petrol touch show on the nose of this wine from a vineyard to watch in southern San Luis Obispo County. Tons of sprinkling acidity shows once sipped, with the nervy palate offering orange oil, lemon pith and peel, chamomile, goldenseal root and sunflower-seed flavors.",Paragon Vineyard,20,91,California,Central Coast,Edna Valley,Zocker 2013 Paragon Vineyard Riesling (Edna Valley),https://www.winemag.com/buying-guide/zocker-2013-paragon-vineyard-riesling-edna-valley/,Riesling,2013,Zocker
14.5,White,US,"A tasty blend of ripe fruit and baking spice aromas and flavors ride on a smooth texture in this medium-bodied, well-balanced and well-rounded wine. Subtle spiciness glides through the finish of this bottling, which should please most anyone.",Savoy Vineyard,48,91,California,Mendocino County,Anderson Valley,FEL 2013 Savoy Vineyard Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/fel-2013-savoy-vineyard-chardonnay-anderson-valley/,Chardonnay,2013,FEL
14.1,Red,US,"A zesty nose of blackberry and mint also shows elements of plum, pencil lead and eucalyptus leaf in this single-vineyard exploration. The food-friendly, earthy and minerally palate offers more pencil lead as well as black pepper, coriander and thyme.",Fogstone Vineyard,64,91,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Fogstone Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-fogstone-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
13,White,Austria,"Aromatic stone fruit swings in those lively citrus notes. There is a creamy apple flavor in the background, softening the bold lemon notes. This is pure and lifted, graceful and slender.",Seeberg Reserve,29,91,Kamptal,,,Steininger 2014 Seeberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/steininger-2014-seeberg-reserve-riesling-kamptal/,Riesling,2014,Steininger
14,White,US,"An layered nose shows pan-fried apples, caramelized pears, just-ripe banana, roasted chicken and slight quinine aromas. The palate starts tropical and fat, with banana and mango flavors, but settles into a smoked, oaky-apple groove, hinged to steely tension.",Hubris,28,91,California,Central Coast,Paso Robles,Two Moons 2012 Hubris Roussanne (Paso Robles),https://www.winemag.com/buying-guide/two-moons-2012-hubris-roussanne-paso-robles/,Roussanne,2012,Two Moons
13.5,White,Austria,"Ripe, yellow pear shines through the savory yeast notes on the nose. The palate unites white pepper and herbal notes of chervil and lovage with lemony freshness. Moreish and appetizing, with a lingering white pepper and citrus finish.",Kremser Sandgrube Reserve,27,91,Kremstal,,,Türk 2014 Kremser Sandgrube Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/turk-2014-kremser-sandgrube-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Türk
13,Red,Austria,"Plush, almost candy-like berry notes mingle with fresher inflections of moss on the aromatic nose. The soft and supple palate unleashes even more berry and cherry fruit, so much so that it takes a moment to realise that there is an actual, firm structure to support this purple-tinged display which finishes in medium-bodied spiciness.",Konkret,39,91,Neusiedlersee,,,Meinklang 2012 Konkret St. Laurent (Neusiedlersee),https://www.winemag.com/buying-guide/meinklang-2012-konkret-st-laurent-neusiedlersee/,St. Laurent,2012,Meinklang
14.5,Red,US,"A blend of all five Bordeaux varieties with Cabernet (70%) and Merlot (18%) taking the lead, this wine offers aromas of vanilla, leather, Red Vines, dried fruit and cherry cordial, with barrel influences out front. The red and black-fruit flavors are tart and generous, with a steely spine of tannins backing them up. It's in a sweet spot. Drink up.",Stellar,48,91,Washington,Columbia Valley,Walla Walla Valley (WA),Five Star Cellars 2009 Stellar Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/five-star-cellars-2009-stellar-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2009,Five Star Cellars
13.5,Rose,US,"This is the inaugural release from the winery's estate site, which sits next to famed Boushey Vineyard. A pale salmon color, it's a field blend of Mourvèdre and Grenache, redolent with aromas and flavors of strawberry, orange peel and spice, along with mouthwatering acidity that ties it all together. It's thoroughly delightful.",Oldfield Estate,20,91,Washington,Columbia Valley,Yakima Valley,Efeste 2014 Oldfield Estate Rosé (Yakima Valley),https://www.winemag.com/buying-guide/efeste-2014-oldfield-estate-rose-yakima-valley/,Rosé,2014,Efeste
13,White,Austria,"A citrusy savoriness plays charmingly through this light-bodied, slender wine of great freshness. Here and there are notions of yeast and tender insinuations of fizzing, white pepper. This is light but very subtle and nuanced. Give this some time to develop in the glass.",Alte Reben,35,91,Niederösterreich,,,Ebner-Ebenauer 2014 Alte Reben Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/ebner-ebenauer-2014-alte-reben-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Ebner-Ebenauer
,Red,France,"André Lurton bought de Rochemorin in 1973, an estate with vines since the 16th century. This is an aromatic wine, perfumed with blackberry tones. It has plenty of fresh fruit, soft tannins and ample acidity. The structure plays a supporting role—dry while also showing some richness. Drink from 2019.",,28,91,Bordeaux,Pessac-Léognan,,Château de Rochemorin 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-rochemorin-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château de Rochemorin
14,Red,France,"Dating to the Middle Ages, this estate has produced a Merlot-dominated wine packed with dark tannins and a dusty texture that is becoming more elegant as it ages. The wine is still young and full of its concentrated structure. Drink from 2020.",,38,91,Bordeaux,Saint-Émilion,,Château Ambe Tour Pourret 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-ambe-tour-pourret-2012-saint-emilion/,Bordeaux-style Red Blend,2012,Château Ambe Tour Pourret
13.5,White,France,"This wine shows so much rich fruit. It has a herbal edge, but the yellow and white fruits really define it. Wood-aging has left hints of spice, and the wine also has a tangy, mineral edge. It is ready to drink.",Aile d'Argent,,91,Bordeaux,Bordeaux Blanc,,Château Mouton Rothschild 2013 Aile d'Argent  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2013-aile-dargent-bordeaux-blanc/,Bordeaux-style White Blend,2013,Château Mouton Rothschild
13,Red,France,"With firm tannins and ripe, balanced fruit, this is a success for the vintage, profiting from the dry conditions during harvest in Saint-Estèphe. Blackberry fruits and rich tannins give the wine shape and aging potential. Keep the wine until 2019.",,,91,Bordeaux,Saint-Estèphe,,Château Lilian Ladouys 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-lilian-ladouys-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Lilian Ladouys
13,Red,France,"The second wine of Léoville las Cases has structure and richness with plenty of concentration. At the same time, it has so much fresh, ripe fruit, laced with intense acidity that it is more fresh then structured. With this balance already established it will be ready to drink from 2019.",Le Petit Lion,,91,Bordeaux,Saint-Julien,,Château Léoville Las Cases 2013 Le Petit Lion  (Saint-Julien),https://www.winemag.com/buying-guide/chateau-leoville-las-cases-2013-le-petit-lion-saint-julien/,Bordeaux-style Red Blend,2013,Château Léoville Las Cases
13,Red,France,"This wine comes from a vast 460-acre vineyard on the plateau just west of Pauillac. The wood-aging just shows in what is otherwise a ripe and fruity wine. A firm tannic core indicates the youth of the wine rather than masking the fruit. Generous and fruity, this wine will develop well. Drink from 2018.",,25,91,Bordeaux,Haut-Médoc,,Château Larose Trintaudon 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-larose-trintaudon-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Larose Trintaudon
13,Red,France,"This wine has a juicy, fruity character that comes from the 60% of Cabernets in the blend. It is just touched by wood and, like a true Bordeaux second wine, it is showing plenty of perfumed fruitiness already. With fresh acidity and a bright character, the wine will be ready to drink from 2018.",Petit Figeac,,91,Bordeaux,Saint-Émilion,,Château Figeac 2013 Petit Figeac  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-figeac-2013-petit-figeac-saint-emilion/,Bordeaux-style Red Blend,2013,Château Figeac
14.2,Red,US,"This blend of Syrah (58%), Merlot (33%) and Malbec (9%) offers immediate appeal, with ready-to-go aromas of raspberry compote, mocha and cranberries. The polished red-fruit flavors show depth.",Cherry Street Reserve,25,91,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2012 Cherry Street Reserve Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2012-cherry-street-reserve-red-horse-heaven-hills/,Red Blend,2012,Canoe Ridge
13.8,Red,US,"The first red release from this new winery, this wine brings aromatic suggestions of vanilla, spice, plum and herb. Balanced red and black fruit flavors are sumptuous yet sleek with a finish that lingers.",Painted Hills Vineyard,60,91,Washington,Columbia Valley,Columbia Valley (WA),Co Dinn 2013 Painted Hills Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/co-dinn-2013-painted-hills-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Co Dinn
13.1,Red,US,"A unique blend of Syrah (78%), Cabernet Sauvignon (13%) and Mourvèdre, this low-alcohol wine (for the vintage and region) offers aromas of high-toned dried herbs, earth, smoked meat, smoke and white pepper. The citrusy fire-pit flavors are elegant and show persistence. It's a unique expression of the area that should do well on the dinner table.",Rediviva of the Stones,60,91,Washington,Columbia Valley,Walla Walla Valley (WA),Buty 2012 Rediviva of the Stones Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/buty-2012-rediviva-of-the-stones-red-walla-walla-valley-wa/,Red Blend,2012,Buty
12.5,White,Austria,"Peachy notes are accentuated by a very floral, creamy touch of oak to create a very appetizing, inviting nose. The palate is more rounded, flanked by sonorous but subtle oak spice and gentle fruit with a core of freshness and life that comes together on the long, spicy finish.",Spiegel,35,91,Wagram,,,Anton Bauer 2014 Spiegel Grüner Veltliner (Wagram),https://www.winemag.com/buying-guide/anton-bauer-2014-spiegel-gruner-veltliner-wagram/,Grüner Veltliner,2014,Anton Bauer
14.5,Red,US,"This wine is half Cabernet Sauvignon, with the balance Merlot and Cabernet Franc. It draws you into the glass with light, high-toned aromas of herbs, flowers and assorted spices. The palate brings a medley of black and red-fruit flavors, with herbal accents that display deftness, elegance and length. It's drinking well now but should only improve with additional time in the bottle. Best after 2018.",William Ivey,40,91,Washington,Columbia Valley,Columbia Valley (WA),àMaurice 2012 William Ivey Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2012-william-ivey-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,àMaurice
14.2,Red,US,"Grenache (56%) takes the lead on this blend, which also includes Syrah, Mourvèdre, Counoise and Cinsault. It offers aromas of celery salt, coffee and dark berries. The palate brings fruit flavors that display the best this vintage has to offer—richness without excessive weight. The finish persists.",Byzance,34,91,Washington,Columbia Valley,Columbia Valley (WA),Brian Carter 2011 Byzance Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/brian-carter-cellars-2011-byzance-red-columbia-valley-wa/,Rhône-style Red Blend,2011,Brian Carter
13.5,White,US,"Slicks of butter, cream and spice in this unusual barrel-fermented Gewürztraminer may evoke divisive love-it-or-hate-it reactions, but the intensity and quality of this deeply concentrated wine is hard to deny. It's gorgeously fruity and floral, bursting of honeysuckle, rose petals and melons, yet elegantly balanced in acidity and alcohol. It's deeply penetrating, with reverberating waves of bright citrus notes and a lingering tea-toned astringency. Drinks well now, but should be an interesting wine to mature over the next decade.",Umlaut,30,91,New York,Finger Lakes,Finger Lakes,Keuka Spring 2013 Umlaut Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2013-umlaut-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Keuka Spring
13,White,Austria,"Taut lemony freshness brightens nose and slender palate. This is lifted and pure, bright and sprightly and a celebration of lemon juiciness and zest. The finish is whistle clean and as refreshing as the first strokes in a cold pool of glistening water.",Heiligenstein Reserve,,91,Kamptal,,,Jurtschitsch 2014 Heiligenstein Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/jurtschitsch-2014-heiligenstein-reserve-riesling-kamptal/,Riesling,2014,Jurtschitsch
13.5,White,New Zealand,"This shows a touch less oak than the Maté's Vineyard, with more emphasis on pineapple and citrus. It's medium-bodied, with a slightly custardy texture, and turns tangy and crisp on the finish. Drink now–2020.",Coddington,45,91,Kumeu,,,Kumeu River 2013 Coddington Chardonnay (Kumeu),https://www.winemag.com/buying-guide/kumeu-river-2013-coddington-chardonnay-kumeu/,Chardonnay,2013,Kumeu River
14.7,Red,US,"Plush and pillowy in texture and very ripe in flavor, this wine is smooth and delicious. The aromas are plummy and the flavors almost sweet, as subtle oak adds baking spices. Moderate tannins give a little structure while the balance leans to the soft side.",Wightman House Vineyard,55,91,California,Mendocino County,Anderson Valley,MacPhail 2013 Wightman House Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/macphail-2013-wightman-house-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2013,MacPhail
14.8,Red,US,"Lush aromas of black cherry pie, mint, graphite, fudge and vanilla bean show on the nose of this aged blend of Syrah and Malbec by former Navy pilot Hal “Bull” Schmitt. The palate is powered by garden herbs, from thyme to oregano and marjoram, as well as smoked meats and blackberry jam.",Reserve,25,91,California,Central Coast,Paso Robles,Volatus 2007 Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/volatus-2007-reserve-red-paso-robles/,Red Blend,2007,Volatus
13,Red,France,Fine tannins give this wine density and structure. A high proportion (69%) of the two Cabernets has boosted the concentration and given the wine impressive weight for the vintage. It's an excellent success for the year. Drink from 2018.,,,91,Bordeaux,Médoc,,Château Potensac 2013  Médoc,https://www.winemag.com/buying-guide/chateau-potensac-2013-medoc/,Bordeaux-style Red Blend,2013,Château Potensac
13,Red,France,"While this wine is concentrated with firm tannins, the rich fruit dominates. It is dark, complex and rich, filled with black-plum flavors and a good structure. Intense juiciness character complements the tannins, giving a ripe wine that can age. Drink from 2018.",Cuvée Aliénor,22,91,Bordeaux,Fronsac,,Château Mayne Vieil 2013 Cuvée Aliénor  (Fronsac),https://www.winemag.com/buying-guide/chateau-mayne-vieil-2013-cuvee-alienor-fronsac/,Bordeaux-style Red Blend,2013,Château Mayne Vieil
13,Red,France,"This wine comes from a densely planted seven-acre estate, typical of many small properties in Pomerol. Strongly led by its wood aging, it's a structured, still very dry wine. It needs time to develop the black plum and juicy acidity that are there. Drink from 2019.",,60,91,Bordeaux,Pomerol,,Château Lécuyer 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-lecuyer-2013-pomerol/,Bordeaux-style Red Blend,2013,Château Lécuyer
14.1,Red,US,"Grenache (60%) makes up the majority of this wine, with the rest fleshed out by Syrah (28%) and Mourvèdre, all aged in used French puncheons. Expressive fruit aromas offer notes of boysenberry, raspberry, orange peel and spice. The flavors are velvety in feel and linger on the finish.",,29,91,Washington,Columbia Valley,Walla Walla Valley (WA),Bontzu 2013 G-S-M (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bontzu-2013-red-walla-walla-valley-wa/,G-S-M,2013,Bontzu
13.5,Red,US,"A tower of tannin shapes this deep-colored and ripely fruity wine into an awesome drink. Layers of fine tannins pile up to make a firm, thick texture that supports lots of deep berry flavors and cleans the palate as you sip. It will make a good match with grilled and roasted beef, lamb or game.",,11,91,California,California Other,California,Bogle 2013 Petite Sirah (California),https://www.winemag.com/buying-guide/bogle-2013-petite-sirah-california/,Petite Sirah,2013,Bogle
13.5,Red,France,"This is a well-made, ripe while structured wine. With its juicy black-currant fruits, edge of firm tannins and balanced character, it brings out the best of the year with fruit and not too much structure. Drink from 2019.",,,91,Bordeaux,Pauillac,,Château Grand-Puy Lacoste 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-grand-puy-lacoste-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Grand-Puy Lacoste
13,Red,France,"Offering some of the few relatively good-value wines from Pauillac, this 50-acre property has made an impressive wine in this tough year. It is structured and dense although the black-currant fruitiness shows that it will develop quickly to be drinkable from 2020.",,52,91,Bordeaux,Pauillac,,Château Fonbadet 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-fonbadet-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Fonbadet
,White,France,"This wine is ripe, full of spice, toast and intense acidity. It has the herbal character of Sauvignon Blanc along with a fresh, tangy edge. Still tight and closed, it needs to develop; drink from 2018. After two centuries under various ownerships, the derelict Couhins estate was purchased by the French agricultural research institute (INRA) in 1968. After renovating the vineyards, the institute began selling wine in 2007.",,,91,Bordeaux,Pessac-Léognan,,Château Couhins 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-couhins-2013-pessac-leognan-228514/,Bordeaux-style White Blend,2013,Château Couhins
14,Red,France,"With the high alcohol typical of 2010 vintage, this is a ripe, jammy and full wine. Black plums ooze richness against a background of firm tannins and acidity that will allow the wine to age. It is dense, concentrated and powerful, needing some time. Drink from 2018.",,39,91,Bordeaux,Puisseguin Saint-Émilion,,Château Beauséjour 2010  Puisseguin Saint-Émilion,https://www.winemag.com/buying-guide/chateau-beausejour-2010-puisseguin-saint-emilion/,Bordeaux-style Red Blend,2010,Château Beauséjour
13,White,Austria,"A very closed nose on the palate gives way to zesty citrus notes on a very refreshing, clean and slender palate. With some probing, a little textural spice shows and leads to a fuller notion of lemon and grapefruit zest. The finish is fresh and clean and suggests the merest hint of pear.",Zwirch Reserve,50,91,Traisental,,,Markus Huber 2014 Zwirch Reserve Grüner Veltliner (Traisental),https://www.winemag.com/buying-guide/markus-huber-2014-zwirch-reserve-gruner-veltliner-traisental/,Grüner Veltliner,2014,Markus Huber
13,White,Austria,"The bewildering but utterly enjoyable mix of floral, citrus and herbal hints on the nose is symptomatic for the co-planted diversity of this vineyard. Subtle yeast adds a more sonorous tone on this slender, linear wine that is exemplified by flavors of orange peel and fennel seed and a textured palate.",Nussberg Gemischter Satz,35,91,Vienna,,,Mayer am Pfarrplatz 2014 Nussberg Gemischter Satz White (Vienna),https://www.winemag.com/buying-guide/mayer-am-pfarrplatz-2014-nussberg-gemischter-satz-white-vienna/,Austrian white blend,2014,Mayer am Pfarrplatz
18,Port/Sherry,US,"Dark golden-brown, this dessert offering has whiskey-like aromas, fierce and strong. Described on the bottle as a white dessert wine, there's nothing specific to suggest varietal. Toffee plays around with coffee on the persistent finish.",Blonde Tawny,48,91,California,Napa,Napa Valley,Prager 2007 Blonde Tawny Port (Napa Valley),https://www.winemag.com/buying-guide/prager-2007-blonde-tawny-port-napa-valley/,Port,2007,Prager
14.3,White,US,"A wine given ample time in bottle, this exhibits a fair amount of ripe fruit and honeyed oak and vanilla. The generous offering of apple fritter and crème brûlée retains enough minerality in the background to stay balanced and refined.",Sexton Hill Vineyard Estate Grown Estate Bottled,38,91,California,Sonoma,Russian River Valley,Balletto 2012 Sexton Hill Vineyard Estate Grown Estate Bottled Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2012-sexton-hill-vineyard-estate-grown-estate-bottled-chardonnay-russian-river-valley/,Chardonnay,2012,Balletto
14.5,Red,US,"Aromas of dried herb, clove and plum are fresh. The flavors are supple and reserved, showing a pleasing tension between the fruit and acid that keeps the attention high.",Gamache Vineyard,38,91,Washington,Columbia Valley,Columbia Valley (WA),àMaurice 2012 Gamache Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2012-gamache-vineyard-malbec-columbia-valley-wa/,Malbec,2012,àMaurice
13,White,Austria,"A wonderful perfume of citrus zest and the subtlest hint of aromatic pine. The palate shines with rounded but zesty citrus and shows immense concentration for such a zippy, slender wine. This is like dancing on a high-wire and terribly animating.",Steinberg,29,91,Vienna,,,Hajszan Neumann 2014 Steinberg Riesling (Vienna),https://www.winemag.com/buying-guide/hajszan-neumann-2014-steinberg-riesling-vienna/,Riesling,2014,Hajszan Neumann
13.5,White,Austria,"A slightly milky note dampens the citrus flavors on the nose, a similar notion presents itself on the palate. There is lemon freshness and a streak of immense purity at the core, finishing with a slender but definite lemon note. Very clean-cut.",Gaisberg Reserve,40,91,Kamptal,,,Hiedler 2014 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/hiedler-2014-gaisberg-reserve-riesling-kamptal/,Riesling,2014,Hiedler
12,White,US,"While tight and mineral focused, this dry, featherweight Riesling seems to accumulate depth and body with each sip. It's brisk and spry, but a delicious streak of lanolin lends a waxy sheen that amplifies delicate notes of apple, pear and blossom. A strike of zesty lime acidity enlivens the finish. Drink now–2019.",Ingle Vineyard,16,91,New York,Finger Lakes,Finger Lakes,Heron Hill 2012 Ingle Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2012-ingle-vineyard-riesling-finger-lakes/,Riesling,2012,Heron Hill
14,Red,Austria,"Wonderfully concentrated and aromatic blueberry mixes with floral overtones of violet and smoky vanilla oak on nose and palate. The body is smooth but has a rather warm finish. But there is a huge amount of luscious, smooth and dense fruit with a natural, crunchy freshness.",In Signo Sagittarii,54,91,Burgenland,,,Heribert Bayer 2012 In Signo Sagittarii Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/heribert-bayer-2012-in-signo-sagittarii-blaufrankisch-burgenland/,Blaufränkisch,2012,Heribert Bayer
14.3,Red,US,"From a notoriously tannic grape variety comes this well-polished yet massively concentrated wine. Gorgeous, softly ripe berry and black-fig flavors demand attention from the first whiff to the lingering finish. Delicious to drink now with meat or game, it will age well through at least 2020.",Estate,36,91,California,Central Coast,Livermore Valley,Las Positas 2012 Estate Petite Sirah (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2012-estate-petite-sirah-livermore-valley/,Petite Sirah,2012,Las Positas
14.8,Red,US,"Aromas of cranberry, raspberry, rose hips and green herbs are all high-toned. The red-fruit flavors are elegantly styled and fresh in feel, backed by soft, plump tannins. It shows hang time on the finish. This is a very pretty wine and a unique expression of the variety and vineyard.",Seven Hills Vineyard,44,91,Washington,Columbia Valley,Walla Walla Valley (WA),Laelaps 2013 Seven Hills Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/laelaps-2013-seven-hills-vineyard-cabernet-sauvignon-walla-walla-valley-wa/,Cabernet Sauvignon,2013,Laelaps
14.5,Red,US,"The color is almost black, and lots of dark berry and black pepper aromas come out. This wine's flavors are even more pronounced, tasting peppery, meaty and like boysenberries. Dense ­tannins make the mouthfeel thick and layered. A lingering finish attests to its considerable concentration.",,18,91,California,Sierra Foothills,Amador County,Terra d'Oro 2013 Petite Sirah (Amador County),https://www.winemag.com/buying-guide/terra-doro-2013-petite-sirah-amador-county/,Petite Sirah,2013,Terra d'Oro
14.5,White,US,"Made in a heady, voluptuous style, this wine conveys quality from the fruit to the oak, one-third of it new French. Golden honey and apple blossom combine for a floral, powerful and hearty expression on the palate, finishing in crème brûlée.",,36,91,California,Napa-Sonoma,Carneros,Ram's Gate 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/rams-gate-2013-chardonnay-carneros/,Chardonnay,2013,Ram's Gate
13.7,White,US,"Fermented in neutral French oak and kept light and bright, this wine is sourced from two high-elevation vineyards (both estate) above the producer's winery, including La Perla at 1,100 feet. Ripe in voluptuous white peach and pear, it's lush yet balanced, offering tawny toffee and vanilla, yet finishing in more complex lemongrass. The blend holds 5% Sémillon.",Estate Bottled,40,91,California,Napa,Napa Valley,Spring Mountain Vineyard 2013 Estate Bottled Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/spring-mountain-vineyard-2013-estate-bottled-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Spring Mountain Vineyard
14.1,Red,US,"This wine is almost 50% Cabernet Sauvignon with the rest near-equal parts Cabernet Franc and Merlot. The aromas convey mocha, toast, green herbs, dark cherries and spice, while the palate provides lithe, seamless raspberry and cranberry flavors that are impeccably balanced and brightened by tart acidity.",Sundance,20,91,Washington,Columbia Valley,Columbia Valley (WA),Soos Creek 2012 Sundance Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/soos-creek-2012-sundance-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Soos Creek
14.1,Red,US,"Hugely brawny in dark blackberry, plum and cinnamon, this wine packs a punch despite its coastal influence. Black pepper and smoke provide the savory aspect, while cranberry and strawberry the softer, prettier side of the story. Drink now through 2020.",Nobles Vineyard,60,91,California,Sonoma,Sonoma Coast,Signorello 2012 Nobles Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/signorello-2012-nobles-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Signorello
13,White,New Zealand,"At first glance, this appears to be a well-made but fairly innocuous Marlborough Sauvignon. But give it a little more time in bottle, or air in the glass, and it fills out, gaining length and complexity. Pineapple and stone fruit aromas and flavors are appealing from the start, but the quality shines through on the long, vibrant finish that's filled with suggestions of nectarine and wet stone.",Taylor's Pass Vineyard,25,91,Marlborough,,,Villa Maria 2014 Taylor's Pass Vineyard Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/villa-maria-2014-taylors-pass-vineyard-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Villa Maria
13.9,Red,US,"The aromas of cedar, fresh dark berries, thyme, garden herbs and flowers provide instant appeal, with woodsy accents following. Lively plum and raspberry flavors back them up, with fine-grained tannins and barrel accents speckled throughout.",,30,91,Washington,Columbia Valley,Columbia Valley (WA),Seven Hills 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Seven Hills
13.5,White,Austria,The nose is not forthcoming and the palate only hints very subtly at white pepper and green pear. There is ample freshness on the light palate and the finish is one of pure lemon zest. It is weightlesseness and poise rather than power that convinces here.,Ried Lamm Reserve,53,91,Kamptal,,,Schloss Gobelsburg 2014 Ried Lamm Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/schloss-gobelsburg-2014-ried-lamm-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Schloss Gobelsburg
14.5,Red,Chile,"Aromas of tobacco, vanilla and licorice are nicely intermixed with black fruit scents. The palate on this blend of Cabernet Franc, Cabernet Sauvignon and Carmenère is hard driving and focused. Flavors of plum, currant and spice hold steady across a tannic, mildly abrasive finish. Drink through 2020.",Triple C,40,91,Maipo Valley,,,Santa Rita 2011 Triple C Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-rita-2011-triple-c-red-maipo-valley/,Red Blend,2011,Santa Rita
14.6,Red,US,"A strong pinch of menthol is at the aromatic heart of this wine, a Cab-driven blend with 15% Merlot and 6% Cabernet Franc. Soft, it exudes blackberry and currant, with additional sub-layers of cardamom and chocolate, a finely made wine that's drinking well now.",Holbrook Mitchell Vineyard,50,91,California,Napa,Yountville,Elyse 2012 Holbrook Mitchell Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/elyse-2012-holbrook-mitchell-vineyard-cabernet-sauvignon-yountville/,Cabernet Sauvignon,2012,Elyse
12.5,Red,Italy,"Aromas of sunbaked soil, truffle, game, Mediterranean scrub and mature black-skinned fruit lead the nose on this earthy red. Made entirely with Nero d'Avola, the round, delicious palate tastes of ripe black cherry, blackberry, orange zest, spice and chopped herb. Velvety tannins and bright acidity support the juicy flavors. Drink through 2017.",Nero di Lupo,30,91,Sicily & Sardinia,Terre Siciliane,,COS 2014 Nero di Lupo Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/cos-2014-nero-di-lupo-nero-davola-terre-siciliane/,Nero d'Avola,2014,COS
14,Red,New Zealand,"A fine effort from the Sutherland-Healy partnership behind the label, this is silky and crisp, with bright hints of cherry highlighting darker notes of cola and plum. Vanilla and cedar notes frame the medium-bodied fruit without being overbearing in the least. Drink now–2025.",,40,91,Marlborough,,,Dog Point 2013 Pinot Noir (Marlborough),https://www.winemag.com/buying-guide/dog-point-2013-pinot-noir-marlborough/,Pinot Noir,2013,Dog Point
14,Red,Austria,"Subtle smoke and a touch of blueberry is all the nose gives away. The palate reveals more generous fruit reminiscent of ripe and juicy plum. While there is a pleasant, velvety density, the palate is not in the least weighed down by that and sloshes in harmonious joy with palpable but soft, supple and pliable tannins.",Gotinsbrun,45,91,Carnuntum,,,Glatzer 2012 Gotinsbrun Red (Carnuntum),https://www.winemag.com/buying-guide/glatzer-2012-gotinsbrun-red-carnuntum/,Red Blend,2012,Glatzer
14,Red,Italy,"This single-vineyard red, made only in top vintages, opens with aromas of steeped prune, anise, Mediterranean herbs, leather, camphor and tobacco. The polished palate offers dried black cherry, fig, licorice, and black pepper. Fine-grained tannins give the finish grip. Drink 2017–2027.",Campore Riserva,40,91,Southern Italy,Taurasi,,Terredora 2007 Campore Riserva  (Taurasi),https://www.winemag.com/buying-guide/terredora-2007-campore-riserva-taurasi/,Aglianico,2007,Terredora
14,Red,Italy,"Aromas of mature black-skinned berry, wild mint, dill, coffee and tobacco emerge on this full-bodied red. The round palate offers juicy Marasca cherry, chopped herb and a hint of black pepper framed in velvety tannins while a licorice note closes the finish. Drink through 2023.",Rosso del Conte,70,91,Sicily & Sardinia,Contea di Sclafani,,Tasca d'Almerita 2011 Rosso del Conte Red (Contea di Sclafani),https://www.winemag.com/buying-guide/tasca-dalmerita-2011-rosso-del-conte-red-contea-di-sclafani/,Red Blend,2011,Tasca d'Almerita
14.1,Red,US,"Hailing from Slide Mountain and Dineen vineyards, this wine charms with aromas of flowers, toast, clove, cardamom and anise. The pillowy-feeling flavors show richness, depth and detail.",Stampede Pass,30,91,Washington,Columbia Valley,Columbia Valley (WA),Soos Creek 2012 Stampede Pass Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/soos-creek-2012-stampede-pass-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Soos Creek
14.1,Red,US,"Hailing from one of the state's most esteemed vineyards, this wine is a blend of Cabernet Sauvignon (42%), Merlot (33%) and Cabernet Franc. Jammy aromas of red and black fruit and licorice lead to plush but well-balanced flavors that linger.",Ciel du Cheval Vineyard,40,91,Washington,Columbia Valley,Red Mountain,Soos Creek 2012 Ciel du Cheval Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/soos-creek-2012-ciel-du-cheval-vineyard-red-red-mountain/,Bordeaux-style Red Blend,2012,Soos Creek
13,Red,US,"With a rare if tiny showing for the Blaufränkisch grape (3%), which this estate grows on their Los Olives property, this is a tangy, tart and lean Syrah, with bright cherry fruit, coffee, light menthol, tobacco and cedar on the nose. Aromatic wood flavors of pipe smoke and cigar box show on the palate, along with red cherry fruit, vanilla and sagebrush elements.",Vollmond,34,91,California,Central Coast,Santa Ynez Valley,Solminer 2013 Vollmond Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/solminer-2013-vollmond-syrah-santa-ynez-valley/,Syrah,2013,Solminer
13.7,White,US,"The aromas of lees, citrus, almond, melon, apple, spice and butter draw you into the glass. This wine brings a dazzling sense of texture, with fruit and spice flavors dappled throughout.",,28,91,Washington,Columbia Valley,Columbia Valley (WA),Sinclair Estate Vineyards 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sinclair-estate-vineyards-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Sinclair Estate Vineyards
14.5,Red,US,"This polished wine is accented with small amounts of Cabernet Franc, Malbec, Petit Verdot and Cabernet Sauvignon. Juicy, spicy and leathery, it has a smoothness to the texture, the tannins well integrated and permissive of the plummy fruit. The finish has a smoky, mocha tinge.",,48,91,California,Napa,Napa Valley,Merryvale 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/merryvale-2012-merlot-napa-valley/,Merlot,2012,Merryvale
12.5,Red,Italy,"A blend of 70% Nero d'Avola and 30% Nocera from the extreme tip of northeastern Sicily, this offers enticing scents of violet, red berry and Mediterranean brush. The bright, juicy palate doles out ripe black cherry, crushed raspberry, chopped herb and a note of ground pepper alongside fresh acidity and round, polished tannins. Drink through 2019.",Nero d'Avola Nocera,32,91,Sicily & Sardinia,Sicilia,,Planeta 2014 Nero d'Avola Nocera Red (Sicilia),https://www.winemag.com/buying-guide/planeta-2014-nero-davola-nocera-red-sicilia/,Red Blend,2014,Planeta
13.5,White,Austria,"Subtle yeast spice plays on the nose of this light-bodied wine and gains far more currency on the peppery, spicy palate. Fruit comes in the form of slender, lemony citrus but the peppery spice fizzes on beneath the surface creating an immensely lively and refreshing wine with real zip.",Eichenstaude,35,91,Niederösterreich,,,Kurt Angerer 2014 Eichenstaude Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/kurt-angerer-2014-eichenstaude-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Kurt Angerer
13.5,Red,Italy,"Subdued aromas of dark-skinned berry, baking spice, truffle and leather slowly emerge in the glass. The chewy, delicious palate is more expressive, delivering juicy black cherry, raspberry jam, white pepper and a mineral note while firm, refined tannins provide youthful tension. Enjoy through 2020.",Siir,20,91,Southern Italy,Aglianico del Vulture,,San Martino 2012 Siir  (Aglianico del Vulture),https://www.winemag.com/buying-guide/san-martino-2012-siir-aglianico-del-vulture/,Aglianico,2012,San Martino
14,Red,Austria,"Vanilla and notes of mocha pervade nose and palate: this peppery, ripe and cherry-laden Blaufränkisch has a good dollop of fine oak spice. The generous body counters dill fruit and mellow spice with ample freshness and ripe, pliable tannins. Lovely now but a year or two of bottle age will reveal more of the rich fruit.",VITIKULT,24,91,Burgenland,,,Johann Heinrich 2012 VITIKULT Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/johann-heinrich-2012-vitikult-blaufrankisch-burgenland/,Blaufränkisch,2012,Johann Heinrich
14,Red,Austria,"The vanilla spice and smokiness of new oak dominates the nose, the palate however is subtle and smooth where dark berry fruit is edged by smoky spice. The fine tannins are still a little drying but there is an underlying juiciness that just spells joy in an elegant fashion. Ready to drink now.",Cupido Ange de l'amour,98,91,Burgenland,,,Johann Heinrich 2011 Cupido Ange de l'amour Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/johann-heinrich-2011-cupido-ange-de-lamour-blaufrankisch-burgenland/,Blaufränkisch,2011,Johann Heinrich
13,White,Austria,"Total fruity freshness emanates from the glass: fresh Conference pear, lemon zest and a riper notion of yellow mirabelle plum. This is utterly appetizing. The palate adds a dimension of pepper and a broader notion of yeast in the texture. This blooms with fruit and finishes on clean lemon zest and white pepper.",Freiberg,22,91,Niederösterreich,,,H. & M. Hofer 2014 Freiberg Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/h-m-hofer-2014-freiberg-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,H. & M. Hofer
13.5,White,Austria,"Fresh, crunchy green apples and pears are signalled on the nose. On the slender, streamlined palate they turn into more spicy notions of grapefruit, with peppery herbs like watercress, lovage and thyme. The palate remains focussed and fresh, taut and sprightly.",Kittmannsberg Reserve,35,91,Kamptal,,,Hiedler 2014 Kittmannsberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hiedler-2014-kittmannsberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Hiedler
14.1,Red,US,"An earthiness permeates this wine, from a wild site near the Pacific Ocean. Black tea, olive and crushed rock-influenced minerality keep it interesting as it goes, the tannins velvety though pronounced, especially on the finish.",Campbell Ranch,65,91,California,Sonoma,Sonoma Coast,Davis Family 2013 Campbell Ranch Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/davis-family-2013-campbell-ranch-pinot-noir-sonoma-coast/,Pinot Noir,2013,Davis Family
13,Red,France,"A perfumed wine, this is full of black fruits that are shot through with acidity. It is bright, soft and only hinting at tannins. This second wine of Château Pichon Longueville Comtesse de Lalande will develop quickly and become an attractive, fruity wine from 2018.",Réserve de la Comtesse,,91,Bordeaux,Pauillac,,Château Pichon Longueville Comtesse de Lalande 2013 Réserve de la Comtesse  (Pauillac),https://www.winemag.com/buying-guide/chateau-pichon-longueville-comtesse-de-lalande-2013-reserve-de-la-comtesse-pauillac/,Bordeaux-style Red Blend,2013,Château Pichon Longueville Comtesse de Lalande
,Red,France,"Rich and ripe, this wine full of blackberry fruits and balanced tannins has improved since it was reviewed from barrel. It has good concentration for the vintage, dominated by black fruit that offers good acidity at the end. Drink from 2022. Olivier is a large medieval hunting estate that has belonged to the Bethmann family since the 19th century.",,33,91,Bordeaux,Pessac-Léognan,,Château Olivier 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-olivier-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Olivier
14.5,Red,US,"This is a nicely made, full-bodied wine, richly layered in vanilla, cassis and cedar, a mix of savory and fruity. Dried herb, tobacco and oak provide a succulent backbone while the acidity stays firm and fresh in the glass.",V Collection,50,91,California,Napa,St. Helena,Napa Cellars 2012 V Collection Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/napa-cellars-2012-v-collection-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Napa Cellars
14.8,Red,US,"The first Zin reviewed from Naggiar, this is a beauty. Power and grace combine in this concentrated and well-structured wine. It smells and tastes like black cherries and blackberries with hints of cocoa and black pepper. The velvety texture delivers smoothness with a nice grip from tannins, and conveys a wonderful sense of depth.",Della Casa,22,91,California,Sierra Foothills,Amador County,Naggiar 2013 Della Casa Zinfandel (Amador County),https://www.winemag.com/buying-guide/naggiar-2013-della-casa-zinfandel-amador-county/,Zinfandel,2013,Naggiar
13.5,Red,New Zealand,"This is a medium-bodied Pinot with a lacy, delicate texture, ideal for drinking over the next eight years or so. Briary, herbal notes accent bright cherry flavors that finish long and tangy, framed by supple tannins and a bit of vanilla.",High Block,40,91,Martinborough,,,Murdoch James 2013 High Block Pinot Noir (Martinborough),https://www.winemag.com/buying-guide/murdoch-james-2013-high-block-pinot-noir-martinborough/,Pinot Noir,2013,Murdoch James
13.5,Red,France,"Ripe and powerfully structured, this is dense with bold blackberry flavors and dark tannins that give a firm structure. However, as so often with 2013, it's the fruit that shines in this rich wine. Drink from 2018.",,90,91,Bordeaux,Saint-Émilion,,Le Carré 2013  Saint-Émilion,https://www.winemag.com/buying-guide/le-carre-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Le Carré
14.5,Red,US,"This newly released wine project comes from Sean and Lindsay Garvey, who grew up at Flora Springs and Buehler Vineyards respectively. The blend combines equal parts Cabernet Sauvignon, Cabernet Franc and Petit Verdot, many of the grapes coming from Flora Springs Ranch in Rutherford. Meat, chocolate and blackberry jam are the highlights atop a densely packed, softly textured structure.",,42,91,California,Napa,Napa Valley,Field Guide 2012 Red (Napa Valley),https://www.winemag.com/buying-guide/field-guide-2012-red-napa-valley/,Bordeaux-style Red Blend,2012,Field Guide
14.7,Red,US,"This generous wine pulls no punches with aromas of pencil lead, vanilla, fig and blackberry that are followed by rich dark-fruit flavors speckled with oak accents throughout. Fruit and barrel sail on the finish.",,38,91,Washington,Columbia Valley,Walla Walla Valley (WA),Dumas Station 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/dumas-station-2012-cabernet-sauvignon-walla-walla-valley-wa/,Cabernet Sauvignon,2012,Dumas Station
14,White,Austria,Creamy pear fruit plays seductively on the nose while the palate gives us masses of white currant and cantaloupe melon with a defining outline of peppery herbs—think arugula and watercress on a slender palate with lots of verve.,Tabor Reserve,35,91,Kremstal,,,Forstreiter 2013 Tabor Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/forstreiter-2013-tabor-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2013,Forstreiter
14.7,White,US,"Aromas of honeysuckle, peach, mineral and barrel spice are expressive and provide detail. This wine is full bodied and rich, yet exceptionally well balanced, with a finish that lingers.",Estate Grown,45,91,Washington,Columbia Valley,Red Mountain,Force Majeure 2014 Estate Grown Viognier (Red Mountain),https://www.winemag.com/buying-guide/force-majeure-2014-estate-grown-viognier-red-mountain/,Viognier,2014,Force Majeure
19,Fortified,Italy,"Aromas of toasted hazelnuts, chestnut honey and caramel take center stage on this complex fortified wine. Made with 100% Grillo, the smooth, enveloping palate delivers stewed apricot, orange zest, licorice, walnut, crème brûlée and a vanilla note.",Baglio Florio Vergine,35,91,Sicily & Sardinia,Marsala,,Florio 2000 Baglio Florio Vergine  (Marsala),https://www.winemag.com/buying-guide/florio-2000-baglio-florio-vergine-marsala/,Grillo,2000,Florio
13.5,Red,Italy,"Dark-skinned berry, underbrush, sun baked earth and light oak aromas unfold in the glass while the elegantly structured palate delivers ripe black cherry, licorice, leather and chopped herb. Fine-grained tannins give the finish a firm grip.",Tancredi,45,91,Sicily & Sardinia,Sicilia,,Donnafugata 2011 Tancredi Red (Sicilia),https://www.winemag.com/buying-guide/donnafugata-2011-tancredi-red-sicilia/,Red Blend,2011,Donnafugata
14.3,Red,US,"This winery has made its mark over the years exclusively with blended wines, yet here is a single-varietal, single-vineyard offering. The aromas are expressive with notes of black cherry and high-toned herbs along with spice accents. The dark fruit and licorice flavors are tightly wound with a core of firm tannins and lively acids.",One Shaw Vineyard,50,91,Washington,Columbia Valley,Red Mountain,Brian Carter 2011 One Shaw Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/brian-carter-cellars-2011-one-shaw-vineyard-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2011,Brian Carter
14.3,Red,US,"This is a blend of two-thirds Merlot topped off with Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot. Mocha, raspberry and high-toned herb and spice aromas lead to elegant yet rich and well-balanced fruit flavors. It's a delight.",Le Coursier,34,91,Washington,Columbia Valley,Columbia Valley (WA),Brian Carter 2011 Le Coursier Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/brian-carter-cellars-2011-le-coursier-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Brian Carter
13,Red,US,"Very concentrated purple flowers aromas of violet and lavender are tough to crack at this early age, with pressed olallieberry, menthol and a forest floor tartness on the nose as well. The palate is quite tight, with espresso, underripe elderberry and plum-skin flavors, but the incredible energy and slight gamy character keeps it quite intriguing.",Bien Nacido X Block,50,91,California,Central Coast,Santa Maria Valley,Bonny Doon 2012 Bien Nacido X Block Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/bonny-doon-2012-bien-nacido-x-block-syrah-santa-maria-valley/,Syrah,2012,Bonny Doon
13.5,Red,Chile,"Lightly herbal aromas of black currant, tobacco, minerals and latent char provide for a fine opening. Given that this is now 14+ years old, its core structure and acidity level are excellent. Rooty flavors of licorice and black currant show toast and chocolate accents, while the finish is dry, spicy and whole. This is living proof that top Chilean Cabernets from exceptional vintages can age for up to two decades; drink through 2020.",Family Selection,45,91,Curicó Valley,,,Aresti 2001 Family Selection Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/aresti-2001-family-selection-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2001,Aresti
13.9,Red,US,"Drenched with dark and rich fruit flavors as well as velvety and thick tannins, this is a bold and mouth-coating wine that still carries off a bit of polish. A hint of sweetness helps the immense structure soften around the edges and lets dark chocolate and cassis liqueur flavors come through. Drink now through 2020.",High Elevation Collection,23,91,California,Lake County,Lake County,Shannon Ridge 2013 High Elevation Collection Petite Sirah (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2013-high-elevation-collection-petite-sirah-lake-county/,Petite Sirah,2013,Shannon Ridge
13.5,White,Austria,"Fleshy, ripe notes of yellow pear lead to a yeasty palate that fizzes with citric lift. Lively and fresh, light-footed, concentrated and energetic, this is a sip of Austrian life. The extra dollop of fresh acidity brightens the entire wine and makes for very appetizing, spicy drinking with a zesty finish.",Privat Reserve,25,91,Kremstal,,,Aigner 2014 Privat Reserve Grüner Veltliner (Kremstal),https://www.winemag.com/buying-guide/aigner-2014-privat-reserve-gruner-veltliner-kremstal/,Grüner Veltliner,2014,Aigner
14,White,US,"This wine hails from two fine vineyard sources belonging to the Dutton family—Mill Station Vineyard and Shop Bloc—within the Green Valley AVA embedded within the boundaries of the Russian River. Dry and extracted, it exudes honeysuckle and jasmine around lush layers of lemon, ginger candy and melon.",Dutton Ranch,36,91,California,Sonoma,Russian River Valley,Anaba 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/anaba-2013-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2013,Anaba
14.1,Red,US,"A blend of Cabernet Sauvignon, Cabernet Franc and Merlot, this wine opens with reserved aromas of herbs and assorted barrel spices, with blackberry lurking in the background. The plimp black-fruit flavors have depth and immediate appeal.",Anne Martin McCool,40,91,Washington,Columbia Valley,Columbia Valley (WA),àMaurice 2013 Anne Martin McCool Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2013-anne-martin-mccool-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,àMaurice
13.5,Red,France,"One of several châteaux in Saint-Estèphe that come from the plateau of Pez, this is a lightly structured wine, with already-forward black currant fruitiness and acidity. It's developing quickly and will be ready to drink from 2018.",,,91,Bordeaux,Saint-Estèphe,,Château de Pez 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-de-pez-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château de Pez
13,Red,France,"With great freshness, this is an attractive, fruity wine with final ripe berry flavors that are delicately leavened and given weight by tannins. There is already a drinkable balance from the fruit, although the wine needs more time to be in harmony. Drink from 2018.",,,91,Bordeaux,Pauillac,,Château d'Armailhac 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-darmailhac-2013-pauillac/,Bordeaux-style Red Blend,2013,Château d'Armailhac
,Red,France,"This is a ripe wine, with attractive red-berry flavors and acidity. It has a good sense of structure, solid with balanced tannins and ample acidity. The wine is developing well and should be ready to drink from 2020.",,,91,Bordeaux,Pessac-Léognan,,Château Couhins-Lurton 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-couhins-lurton-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Couhins-Lurton
13,Red,France,"Almost entirely Merlot, this is a rich and fruity wine. Dusty tannins hang in suspension alongside the ripe blackberry fruits. The wine is juicy, fresh with acidity and likely to develop quickly. Drink from 2018.",Le Petit Cheval,,91,Bordeaux,Saint-Émilion,,Château Cheval Blanc 2013 Le Petit Cheval  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-cheval-blanc-2013-le-petit-cheval-saint-emilion/,Bordeaux-style Red Blend,2013,Château Cheval Blanc
13.5,Red,France,"Consultant Denis Dubourdieu has made the most of the difficult vintage, bringing out the fruit and ripe black-currant flavors. This balanced wine will develop attractively and quickly. Drink from 2019.",,76,91,Bordeaux,Pauillac,,Château Batailley 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-batailley-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Batailley
,Red,France,"This wine has all the right elements with structure, tannins and ripe berry fruits. It's full of blackberry and plum flavors that are underlined with a firm structure and layers of toast. Drink from 2019. Third-generation owner Jean-Pierre Leymarie was born on the estate. It has grown from five acres in 1983 to 45 acres.",,,91,Bordeaux,Pessac-Léognan,,Château Lafargue 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lafargue-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Lafargue
14,Red,France,"This is the second wine from Premier Grand Cru Classé estate La Gaffelière, made from a selection of vines and barrels. It is rich and very ripe with bold black-fruit flavors and a dark, firm structure. The wine is already in balance, showing that it will develop quickly and attractively. Drink from 2018.",Clos la Gaffelière,45,91,Bordeaux,Saint-Émilion,,Château la Gaffelière 2013 Clos la Gaffelière  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-la-gaffeliere-2013-clos-la-gaffeliere-saint-emilion/,Bordeaux-style Red Blend,2013,Château la Gaffelière
8.9,White,US,A waxy vein of petroleum cuts enticingly through juicy-sweet pink grapefruit and peach flavors in this dainty semisweet Riesling. It's vivaciously spry yet finishes long on a lingering lacy veil of sweetness. Drink now through 2022.,No. 198 Single Vineyard Reserve,19,91,New York,Finger Lakes,Finger Lakes,Boundary Breaks 2013 No. 198 Single Vineyard Reserve Riesling (Finger Lakes),https://www.winemag.com/buying-guide/boundary-breaks-2013-no-198-single-vineyard-reserve-riesling-finger-lakes/,Riesling,2013,Boundary Breaks
15.2,Red,US,"Loads of purple fruit and baked goods show on the nose of this 36% Mourvèdre, 34% Grenache and 30% Syrah blend, reminiscent of blueberry pie and olallieberry-vanilla muffins. Flavors are plump and ripe, like blackberry cookie dipped in caramel-milk chocolate sauce. Fans of big Paso reds, rejoice.",Azimuth,54,91,California,Central Coast,Paso Robles,Caliza 2012 Azimuth Red (Paso Robles),https://www.winemag.com/buying-guide/caliza-2012-azimuth-red-paso-robles/,Rhône-style Red Blend,2012,Caliza
14.5,Red,US,"On the western edge of the appellation, this vineyard provides a juicy, dusty core of full-bodied tannins and black cherry, a generous expression of ripe fruit with a complex edge. It finishes with touches of broth and tomato leaf.",Don Thomas Vineyard,145,91,California,Napa,Rutherford,Castello di Amorosa 2012 Don Thomas Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/castello-di-amorosa-2012-don-thomas-vineyard-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Castello di Amorosa
14.6,Red,US,"The aromas of dark plum and blackberry display purity and freshness. Elegant flavors show depth and finesse, with a lingering finish. It's a very pretty expression of the variety.",,34,91,Washington,Columbia Valley,Walla Walla Valley (WA),Five Star Cellars 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/five-star-cellars-2012-syrah-walla-walla-valley-wa/,Syrah,2012,Five Star Cellars
14.4,Red,US,"This substantially structured red blend consists of 51% Cabernet Sauvignon, 39% Merlot and 10% Cabernet Franc. Blackberry and black currant sway between savory and juicy personalities, with a persistent echo of milk chocolate that rises on the finish. Along the way, expect black licorice and pepper. This wine can be enjoyed now or cellared through 2020.",,185,91,California,Napa,Napa Valley,Episode 2012 Red (Napa Valley),https://www.winemag.com/buying-guide/episode-2012-red-napa-valley/,Bordeaux-style Red Blend,2012,Episode
14.5,Red,US,"Orange and cranberry take center stage, while savory cinnamon and cardamom dance in the background, shimmering around full-bodied tannin and oak. Mildly exotic, there's an intensity to this wine, that ends in fig compote.",,35,91,California,Napa-Sonoma,Carneros,Frank Family 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/frank-family-2013-pinot-noir-carneros/,Pinot Noir,2013,Frank Family
12.5,White,Austria,"The nose informs subtly about slight oak and freshly cut green and yellow apples. The palate is apple-fresh and rounded with a pleasant midpalate weight. Hints of smoke and hazelnut glint happily here and there, making for a very appetizing Pinot Gris—a world apart from the popular Italian style.",Graupert,19,91,Burgenland,,,Meinklang 2014 Graupert Pinot Gris (Burgenland),https://www.winemag.com/buying-guide/meinklang-2014-graupert-pinot-gris-burgenland/,Pinot Gris,2014,Meinklang
14.5,Red,US,"Woody fruit notes of elderberry and bramble meet with graphite and sagebrush on the nose of this block-designated bottling from the longtime growing family. Plums and cranberries get a serious juniper and pine-sap twist on the palate, laid across lots of loamy earth. The grippy character will soften and protect this wine, so drink 2018–2025.",Block 3 Estate,50,91,California,Central Coast,Santa Lucia Highlands,McIntyre Vineyards 2013 Block 3 Estate Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mcintyre-vineyards-2013-block-3-estate-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,McIntyre Vineyards
14.2,Red,US,"This wine is stunningly savory on the nose, with blackberry and blueberry fruit seasoned by melted chocolate mint, lush lilacs and a hint of caramel. The palate proves more tart than expected, but lively with licorice, dark coffee, boysenberry reduction and elderberry flavors.",Tierra Alata,45,91,California,Central Coast,Ballard Canyon,Potek 2012 Tierra Alata Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/potek-2012-tierra-alata-syrah-ballard-canyon/,Syrah,2012,Potek
13,White,Austria,"Earth mingles with freshly cut apple peel in an appetizing fashion, while both apple and earth remain a constant on the taut palate: It is lit up with fresh acidity and shows a pleasant apple-peel texture and a clean, lasting finish.",Goldberg Reserve,90,91,Kremstal,,,Nigl 2014 Goldberg Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/nigl-2014-goldberg-reserve-riesling-kremstal/,Riesling,2014,Nigl
13,Red,France,"Located between the city of Bordeaux and Margaux, this estate regularly produces good quality. In 2013, the producers have managed to highlight good fruit and dry tannins that also sustain the juiciness. The wine is still firm and will take a while to develop, so wait until 2018.",,20,90,Bordeaux,Haut-Médoc,,Château Paloumey 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-paloumey-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Paloumey
13.5,Red,Chile,"Cherry, plum and oak aromas are more subtle than forced. This is mostly Syrah and Carignan, with some Cab Franc and Petit Verdot. Dark, peppery, toasty black-fruit flavors finish full and grabby, with notes of cassis, herbs and spice. Drink through 2018.",The Lost Barrel,27,90,Maule Valley,,,Oveja Negra 2011 The Lost Barrel Red (Maule Valley),https://www.winemag.com/buying-guide/oveja-negra-2011-the-lost-barrel-red-maule-valley/,Red Blend,2011,Oveja Negra
15,Red,US,"With the vineyard's GPS coordinates emblazoned prominently on the bottle, this 100% varietal wine leads with aromas of blue and black fruit, with high-toned herb and graphite accents. The dark-fruit flavors are rich but maintain their balance, with a finish that lingers.",GPS Stonetree Vineyard,40,90,Washington,Columbia Valley,Wahluke Slope,Seven Falls 2012 GPS Stonetree Vineyard Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/seven-falls-2012-gps-stonetree-vineyard-cabernet-sauvignon-wahluke-slope/,Cabernet Sauvignon,2012,Seven Falls
14,Red,Italy,"Alluring scents of pressed violet, perfumed berry and a whiff of cake spice lead the nose. The bright, chewy palate doles out layers of ripe black cherry, blackberry, raspberry, chopped mint and a sprinkling of cocoa. Soft, round tannins support the juicy flavors. There's not much complexity but it is mouthwateringly delicious. Drink through 2017.",,18,90,Sicily & Sardinia,Vittoria,,Judeka 2014 Nero d'Avola (Vittoria),https://www.winemag.com/buying-guide/judeka-2014-nero-davola-vittoria/,Nero d'Avola,2014,Judeka
13.5,Red,US,"This variety is extremely rare in Washington. Fruit-forward aromas of cranberry, cocoa powder and herbs are followed by tart, appealing flavors that linger.",Estate Wilridge Vineyard,35,90,Washington,Columbia Valley,Naches Heights,Wilridge 2013 Estate Wilridge Vineyard Zweigelt (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2013-estate-wilridge-vineyard-zweigelt-naches-heights/,Zweigelt,2013,Wilridge
13,Red,US,"Hints of ceder, bramble and smoked nuts add savory complexity to this ripe, full-bodied Syrah full of succulent black cherry and berry flavors. It's approachable yet elegant, framed by soft, feathery tannins and a zesty spray of cranberry acidity add. Drink now through 2018.",,27,90,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2013 Syrah (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2013-syrah-finger-lakes/,Syrah,2013,Chateau Lafayette Reneau
15,Red,US,"Barrel notes of sweet spices, vanilla and coconut are up front on this wine followed by lush, full-bodied cherry and raspberry flavors. Fruit and barrel flavors linger in harmony on the finish.",GPS Jones Vineyard,40,90,Washington,Columbia Valley,Wahluke Slope,Seven Falls 2013 GPS Jones Vineyard Zinfandel (Wahluke Slope),https://www.winemag.com/buying-guide/seven-falls-2013-gps-jones-vineyard-zinfandel-wahluke-slope/,Zinfandel,2013,Seven Falls
13,Dessert,Italy,"Made with 100% Moscato dried grapes, this offers aromas of mature apricot, tangerine zest and fennel. The aromas follow through to the palate along with orange blossom honey, date and pistachio. Fresh acidity brightens the sweet flavors. Pair it with cream-filled pastry or vanilla ice cream.",,36,89,Sicily & Sardinia,Terre Siciliane,,Colosi 2010 Moscato (Terre Siciliane),https://www.winemag.com/buying-guide/colosi-2010-moscato-terre-siciliane/,Moscato,2010,Colosi
13,White,New Zealand,"Snow pea is a descriptor often attached to Marlborough Sauvignon Blanc, but I don't think I've ever tasted a wine that captures it as precisely as this one does. Zesty citrus notes fill out the wine's medium body and linger on the finish.",,18,89,Marlborough,,,Mount Nelson 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/mount-nelson-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Mount Nelson
14,Red,France,"The top wine from this estate is this release from the powerful 2010 vintage. It has a dense structure, dark tannins and rich texture. Ripe black plum and dark fig flavors along with the dry core means the wine is still developing. Drink from 2017.",Cuvée Jean,25,89,Bordeaux,Bordeaux Supérieur,,Château Rousset-Caillau 2010 Cuvée Jean  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-rousset-caillau-2010-cuvee-jean-bordeaux-superieur/,Bordeaux-style Red Blend,2010,Château Rousset-Caillau
13,Red,France,"Situated at the western end of the Pauillac plateau, this estate has produced a fresh and fruity wine that takes advantage of the year's black-currant flavors and doesn't have too much of a tannic structure. It will develop more and will be best from 2018.",,23,89,Bordeaux,Haut-Médoc,,Château Devise d'Ardilley 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-devise-dardilley-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Devise d'Ardilley
14.8,Red,US,"Vanilla, thyme, dill and plum aromas are followed by plentiful fruit and barrel flavors that possess a pleasing mouthfeel. The oak is out front at times, especially on the aromas, but the wine is appealing.",,30,89,Washington,Columbia Valley,Walla Walla Valley (WA),Bontzu 2013 Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bontzu-2013-malbec-walla-walla-valley-wa/,Malbec,2013,Bontzu
13,Red,France,"Mint aromas and ripe berry fruit set the scene for an attractive, ageworthy wine. It is still structured with firm tannins and a dense texture, while the blackberry fruitiness is beginning to show well. It will be worth keeping this wine, so drink from 2017.",,16,89,Bordeaux,Fronsac,,Château Mayne Vieil 2013  Fronsac,https://www.winemag.com/buying-guide/chateau-mayne-vieil-2013-fronsac/,Bordeaux-style Red Blend,2013,Château Mayne Vieil
13,Red,France,"Part of the large Grand Chais de France group, this estate has been thoroughly renovated. It has produced a ripe, smooth and full-bodied wine with juicy black fruits that overlie the firmer tannic character. With its already attractive fruitiness, it's not a wine for long-term aging Drink from 2018.",,35,89,Bordeaux,Haut-Médoc,,Château Lestage Simon 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lestage-simon-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Lestage Simon
12.5,Red,France,"Run by the Nony family who also own Château Caronne Ste Gemme, this well-made wine has taken advantage of the fruitiness of the vintage. Ripe fruit is the hallmark here, juicy blackberry and soft tannins rounded by some wood aging. Drink from 2017.",,24,89,Bordeaux,Haut-Médoc,,Château Labat 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-labat-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Labat
,White,France,"This has a strong animal aroma, although the palate is all fruit and fragrant acidity. It shows nutmeg and cinnamon spice from wood aging, as well as a strongly herbal character. Drink from 2018. The wine is 80% Sauvignon Blanc, 15% Sauvignon Gris and 5% Sémillon.",,55,89,Bordeaux,Pessac-Léognan,,Château la Garde 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-la-garde-2013-pessac-leognan-228617/,Bordeaux-style White Blend,2013,Château la Garde
12.5,Red,France,"A small portion of Château Peyrabon lies in the Pauillac appellation and is vinified separately. This is a surprisingly light wine for its appellation, fresh with fruitiness rather than structured. It has attractive black-currant acidity and a core of smoky tannins. Drink from 2018.",,22,89,Bordeaux,Pauillac,,Château la Fleur Peyrabon 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-la-fleur-peyrabon-2013-pauillac/,Bordeaux-style Red Blend,2013,Château la Fleur Peyrabon
14.1,Red,US,"Examples of this variety are rare in the state. Aromas pop with heaping amounts of fresh flowers and orange peel that are reminiscent of freesia in their intensity. The coffee and blue-fruit flavors are smooth and sultry, showing pleasing depth.",One Upland Vineyard,50,89,Washington,Columbia Valley,Snipes Mountain,Brian Carter NV One Upland Vineyard Touriga Nacional (Snipes Mountain),https://www.winemag.com/buying-guide/brian-carter-cellars-nv-one-upland-vineyard-red-snipes-mountain/,Touriga Nacional,,Brian Carter
14,White,Austria,An initial hint of tropical fruit quickly blows off to reveal notions of fresh pear peel and a pleasantly bitter texture that suggests more pear peel with citrus zest and pith. Underneath is all is a reservoir of pepper and lemony freshness.,Goldjoch Reserve,49,89,Weinviertel,,,R&A Pfaffl 2014 Goldjoch Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ra-pfaffl-2014-goldjoch-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,R&A Pfaffl
14.3,White,US,"Very light in color in the glass, this appellation blend shows cut nectarine, lemon juice and apple skins on the easy, restrained but energetic nose. The palate offers touches of Pink Lady apple, nectarine and squeezed tangerine. It's altogether crisp and refreshing while retaining the grape's familiar notes.",,45,89,California,Central Coast,Sta. Rita Hills,Sanford 2013 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sanford-2013-chardonnay-sta-rita-hills/,Chardonnay,2013,Sanford
13.5,Red,Italy,"Ripe cherry and white pepper aromas lead the nose. The ripe, straightforward palate doles out fleshy wild cherry, raspberry and star anise while smooth tannins provide the polished framework. Drink through 2018.",Maskaria,17,89,Sicily & Sardinia,Sicilia,,Terre di Giurfo 2012 Maskaria Red (Sicilia),https://www.winemag.com/buying-guide/terre-di-giurfo-2012-maskaria-red-sicilia/,Red Blend,2012,Terre di Giurfo
13.5,White,US,"Tasty touches of toasted oak, butter and almonds in the aroma and again in the flavor add depth to the ripe Anjou pear notes in this full-bodied, posh-textured wine. With all that flavor, it keeps its balance and has a lingering finish, too.",,10,89,California,California Other,California,Surf Swim 2013 Chardonnay (California),https://www.winemag.com/buying-guide/surf-swim-2013-chardonnay-california/,Chardonnay,2013,Surf Swim
13,Red,Austria,"At first, there is a hint of rather ripe red cherry upon which follows an aromatic streak of dried orange peel. The palate is supersoft, ripe and mellow, adding plump black cherry into the mix.",Ausstich,,89,Thermenregion,,,Stift Klosterneuburg 2012 Ausstich St. Laurent (Thermenregion),https://www.winemag.com/buying-guide/stift-klosterneuburg-2012-ausstich-st-laurent-thermenregion/,St. Laurent,2012,Stift Klosterneuburg
14.8,Red,US,"Specks of rosemary give the aromatic entry of this wine a nice herbal invitation. This subtlety is followed by more bombastic waves of big, juicy black cherry, berry and oak. The tannins are still substantial, suggesting cellaring, through 2021.",,45,89,California,Napa-Sonoma,Carneros,Charthia 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/charthia-2013-pinot-noir-carneros/,Pinot Noir,2013,Charthia
13,Red,France,"This wine comes from one of a group of wineries with vines in the small area north of Listrac called Le Fourcas. It's packed with red fruits and juicy acidity. The dominant Merlot gives a bold, rich texture backed up by the more structured Cabernets. It will develop quickly and be ready from 2017.",,29,89,Bordeaux,Listrac-Médoc,,Château Fourcas Dupré 2012  Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-fourcas-dupre-2012-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Fourcas Dupré
,White,France,"This wine is balanced between fresh acidity and ripe apricot and pear flavors. It is textured, showing a light minerality but not enough to mask the fruits. Drink from 2017. Denis Dubourdieu and Christophe Ollivier consult with manager Philippe Lacoste for the Beraud-Sudreau family.",,25,89,Bordeaux,Pessac-Léognan,,Château Ferran 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-ferran-2013-pessac-leognan-228573/,Bordeaux-style White Blend,2013,Château Ferran
13,White,France,"The gravel soil on this Lévèque family property makes a great place to grow white grapes. A 50/50 blend of Sauvignon Blanc and Sémillon, this fresh wine suggests the ability to age. It is fruity now, hinting at apricots as well as citrus. It can be drunk now for its freshness, although wait until late 2016 for it to develop greater depths.",,20,89,Bordeaux,Graves,,Château de Chantegrive 2013  Graves,https://www.winemag.com/buying-guide/chateau-de-chantegrive-2013-graves/,Bordeaux-style White Blend,2013,Château de Chantegrive
14.5,Red,US,"This full-bodied wine combines spicy aromas with deep fruit flavors like plum and blackberry. The fresh, juicy texture has just enough tannin to make it appetizing. The wine has enough heft to pair well with a lot of savory and meaty dishes.",Vintner's Reserve,17,89,California,Mendocino County,Mendocino,Kendall-Jackson 2013 Vintner's Reserve Zinfandel (Mendocino),https://www.winemag.com/buying-guide/kendall-jackson-2013-vintners-reserve-zinfandel-mendocino/,Zinfandel,2013,Kendall-Jackson
14.6,White,US,"This is a hearty, fulsome combo of 70% Sauvignon Blanc and 30% Viognier. It comes off as overtly light at first before gradually revealing full-bodied punches of pear and peach. The Viognier speaks in waves of honey and orange blossom, adding voluptuous texture to the proceedings.",Proprietary,38,89,California,Napa,Rutherford,Round Pond 2014 Proprietary White (Rutherford),https://www.winemag.com/buying-guide/round-pond-2014-proprietary-white-rutherford/,White Blend,2014,Round Pond
13.2,Red,US,"Herb and barrel spice aromas are light, with a high-toned berry top note. The black-fruit flavors are smooth and sultry. You want more from the aromas but the flavors quickly compensate.",The Huntsman,15,89,Washington,Columbia Valley,Columbia Valley (WA),Ross Andrew 2013 The Huntsman Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ross-andrew-2013-the-huntsman-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Ross Andrew
13.5,White,Austria,"Citric lightness of touch is already suggested on the nose but fully manifested on the palate where is centers on a linear, taut and fresh palate with real, soaring freshness.",Nussberg,,89,Vienna,,,Wieninger 2014 Nussberg Riesling (Vienna),https://www.winemag.com/buying-guide/wieninger-2014-nussberg-riesling-vienna/,Riesling,2014,Wieninger
13.5,Red,US,"This wine strikes a wide purple fruit note at first before centering on plum jam, wood smoke and a licorice element. On the palate, medium tannins frame a medium and smooth mouthfeel, with flavors of tobacco leaf giving way to richer coffee and woody elderberry flavors.",Seven Oaks,17,89,California,Central Coast,Paso Robles,J. Lohr 2013 Seven Oaks Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2013-seven-oaks-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,J. Lohr
14,Red,Austria,"Smoky cherry and the slightest whiff of bacon make for an appetizing proposition. The palate is lively, peppery and full of juicy black and red cherries. The tannins have some grip and are in tune with the freshness. This is lively, just medium-bodied and invigorating.",Hill 1,65,89,Burgenland,,,Hillinger 2013 Hill 1 Red (Burgenland),https://www.winemag.com/buying-guide/hillinger-2013-hill-1-red-burgenland/,Red Blend,2013,Hillinger
14.6,Red,US,"Les Collines and Stone Valley fruit make up 75% of this wine with the rest coming from Seven Hills, Pepper Bridge and Summit View. It offers generous aromas of blueberry puree, dried herbs, red fruit, woodspice, dried flowers and mineral. The flavors bring the same but are more pulled-back than the aromas suggest, with a bit of astringency that holds the wine back.",,32,89,Washington,Columbia Valley,Walla Walla Valley (WA),Amavi 2013 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amavi-2013-syrah-walla-walla-valley-wa/,Syrah,2013,Amavi
14,White,US,"The aromas of flowers, mineral, peach and almond are initially light but pleasing. The stone-fruit flavors are full bodied and sweet, pulling up ever so slightly on the finish.",Boushey Vineyard,35,89,Washington,Columbia Valley,Yakima Valley,àMaurice 2014 Boushey Vineyard Marsanne-Viognier (Yakima Valley),https://www.winemag.com/buying-guide/amaurice-2014-boushey-vineyard-white-yakima-valley/,Marsanne-Viognier,2014,àMaurice
14.8,Red,US,"Coming from one of the state's premier Syrah vineyards, this warm-vintage wine seems aromatically quiet, with light aromas of funk, earth, red berries and coffee. Flavors are generous and ripe, with the alcohol occasionally poking out.",Boushey Vineyard,45,89,Washington,Columbia Valley,Yakima Valley,àMaurice 2014 Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/amaurice-2014-boushey-vineyard-syrah-yakima-valley/,Syrah,2014,àMaurice
14.5,Red,US,"Bright aromas of freshly roasted coffee beans, brown stems, dried herbs, purple flowers, mineral and black pepper are followed by ethereally light fruit and savory flavors that focus on elegance. This wine provides plenty of interest but the finish seems a bit clipped. It might lengthen out with aging.",Fred Estate,45,89,Washington,Columbia Valley,Walla Walla Valley (WA),àMaurice 2013 Fred Estate Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amaurice-2013-fred-estate-syrah-walla-walla-valley-wa/,Syrah,2013,àMaurice
14.5,Red,US,"Mourvèdre and Syrah each make up a third of this wine with the rest Grenache and Viognier. The latter (12%) shows itself prominently on the aromas, with perfumed notes of purple flowers and orange peel that are followed by purple fruit, vanilla, coffee and spice. The palate offers elegant, yet sweet and flavorful pomegranate and cranberry flavors with pleasing spice accents.",Reserve M-S-G-V,30,89,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2013 Reserve M-S-G-V Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2013-reserve-m-s-g-v-red-horse-heaven-hills/,Rhône-style Red Blend,2013,14 Hands
13,Dessert,Italy,"Made with 100% late-harvested Syrah, this opens with subdued aromas of blackberry jam, cedar, ground pepper and a smoky note. On the moderately sweet palate, nutmeg accentuates both dried prune and fig.",Kaid Vendemmia Tardiva,30,89,Sicily & Sardinia,Sicilia,,Alessandro di Camporeale 2011 Kaid Vendemmia Tardiva Syrah (Sicilia),https://www.winemag.com/buying-guide/alessandro-di-camporeale-2011-kaid-vendemmia-tardiva-syrah-sicilia/,Syrah,2011,Alessandro di Camporeale
13.9,White,US,"Honeycomb, fig and herb aromas are followed by textured flavors that show intensity and persistence.",,24,89,Washington,Columbia Valley,Walla Walla Valley (WA),Amavi 2014 Semillon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/amavi-2014-semillon-walla-walla-valley-wa/,Sémillon,2014,Amavi
13.5,Red,France,"This is a young and structured wine. Juicy black-currant flavors are still firmly backed up by tannins. Produced from old vines, it is dense although also with a fresh acidity that is already attractive. Drink from 2017.",,20,89,Bordeaux,Francs Côtes de Bordeaux,,Château Nardou 2012  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-nardou-2012-francs-cotes-de-bordeaux/,Bordeaux-style Red Blend,2012,Château Nardou
13,Red,France,"This wine is ripe, with dusty tannins and blackberry fruits. It is balanced, fresh with acidity while keeping a good layer of fruitiness. The tannins and structure will allow it to age although it should develop quickly. Drink from 2017.",,25,89,Bordeaux,Haut-Médoc,,Château Maurac 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-maurac-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Maurac
,Red,France,"With structure and fruit working well together, this ripe wine has good potential. It is still developing, with firm wood flavors as well as attractive acidity. Give it time and drink from 2019. The Philippe Starck-designed winery went into production in 2015; it's owned by developer Groupe Pichet.",,,89,Bordeaux,Pessac-Léognan,,Château Les Carmes Haut-Brion 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-les-carmes-haut-brion-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Les Carmes Haut-Brion
13,Red,France,"Located just south of Margaux, this estate has produced an attractive wine that plays on the fruit of the vintage. The fresh black-currant character is enhanced by light flavors of wood aging. It will age for a few years, so drink from 2018.",,16,89,Bordeaux,Haut-Médoc,,Château Cambon la Pelousse 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-cambon-la-pelousse-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Cambon la Pelousse
13.5,Red,France,"Named after the Swedish royal family, this estate produces accessible wines. In 2013, the style continues with a wine that is fruity and softly tannic, emphasizing ripe blackberry flavors rather than too much structure. It will be ready to drink from 2018.",,,89,Bordeaux,Haut-Médoc,,Château Bernadotte 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-bernadotte-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Bernadotte
13.5,Red,France,"In this Merlot-dominated wine, powerful wood flavors still show strongly against the fresh, juicy black-currant and berry fruits. As this combination ages, it will produce a ripe, full and always fruity wine with strong final acidity. Drink from 2018.",,32,89,Bordeaux,Lalande de Pomerol,,Château la Croix Romane 2012  Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-la-croix-romane-2012-lalande-de-pomerol/,Bordeaux-style Red Blend,2012,Château la Croix Romane
13.5,Red,France,"In this wine, the initial extracted flavors have softened quickly to give an open, drinkable, fruity character. Blackberry fruits and acidity go with light tannins. It will be ready soon. Drink from 2018.",,,89,Bordeaux,Pauillac,,Château Grand-Puy Ducasse 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-grand-puy-ducasse-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Grand-Puy Ducasse
14.4,Red,US,An especially tasty fruit character sets this full-bodied wine apart from the pack. It smells like black currants and tastes like raspberries and blueberries. Moderate tannins and acidity give it good texture and help the finish last.,California Series,14,89,California,California Other,California,Cambridge & Sunset 2013 California Series Zinfandel (California),https://www.winemag.com/buying-guide/cambridge-sunset-2013-california-series-zinfandel-california/,Zinfandel,2013,Cambridge & Sunset
14.5,Red,US,"A mountaintop vineyard in a cool year delivers the expected lighter elegance, offering a complicated and fascinating array of aromas, from incense and white pepper to patchouli and potpourri. The palate starts with sour cherries before the herbal lift of fennel and dill arrives, proving a light, curious and tasty wine.",Honor Roll Estate Reserve,32,89,California,Central Coast,Santa Cruz Mountains,Burrell School Vineyards 2011 Honor Roll Estate Reserve Merlot (Santa Cruz Mountains),https://www.winemag.com/buying-guide/burrell-school-vineyards-2011-honor-roll-estate-reserve-merlot-santa-cruz-mountains/,Merlot,2011,Burrell School Vineyards
13,White,New Zealand,"This is a bold, assertive Sauvignon Blanc, boasting bright citrus aromas and flavors, lifted by just a sprinkling of cut grass. A bit of creaminess adds dimension on the palate, which then finishes on a burst of lime and grapefruit.",,19,89,Marlborough,,,Waipara Hills 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/waipara-hills-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Waipara Hills
14.9,Red,US,"This long-aged blend of 67% Syrah and 33% Petite Sirah is plump on the oaky nose with condensed rose petal, chocolate cake and violet aromas. The palate starts with ripe black cherries but then settles into an asphalt-laden midpalate, finishing with chocolate-chip cookies and a graphite tension.",Reserve,25,89,California,Central Coast,Paso Robles,Volatus 2008 Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/volatus-2008-reserve-red-paso-robles/,Red Blend,2008,Volatus
13.5,White,US,"Playful and nearly effervescent on the nose with lemon-lime soda notes and a sparkling pear-cider character, this bottling also shows aromas of pink grapefruit and pink lemonade sorbet. Tart lime and lemon verbena pop on the palate as does melon pith, with a slight herbal character on the finish.",Paragon Vineyard,20,89,California,Central Coast,Edna Valley,Zocker 2014 Paragon Vineyard Grüner Veltliner (Edna Valley),https://www.winemag.com/buying-guide/zocker-2014-paragon-vineyard-gruner-veltliner-edna-valley/,Grüner Veltliner,2014,Zocker
14.7,Red,US,"Sanguine in cedar, pencil lead and tea, this wine's elegant opening gives way to ripe black fruit and thick, burly tannins. The finish is marked in vanilla oak and a taste of cigar.",You be the judge!,65,89,California,Napa,Napa Valley,In Re 2010 You be the judge! Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/in-re-2010-you-be-the-judge-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,In Re
14.3,Red,US,"Half Cabernet with the rest Syrah, Cabernet Sauvignon, Merlot, Mourvèdre and Petit Verdot, this wine opens with aromas of sweet barrel spices followed by dried red and black fruit. The palate is fruit-forward and flavorful, bringing you back for another sip.",Flying Colors Super Tuscan-Style,29,89,Washington,Columbia Valley,Columbia Valley (WA),Genoa 2012 Flying Colors Super Tuscan-Style Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/genoa-2012-flying-colors-super-tuscan-style-red-columbia-valley-wa/,Red Blend,2012,Genoa
14.9,Red,US,"Aromas of blue and purple fruit mix with notes of dried thyme and black pepper. The flavors are tart and elegant, showing a good sense of balance and restraint, with a finish that lingers.",Estate Grown,30,89,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2011 Estate Grown Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2011-estate-grown-malbec-columbia-valley-wa/,Malbec,2011,Gamache
14.9,Red,US,"Already six years old, this wine offers aromas of black licorice, dried cherry, vanilla, clove and abundant wood spices. The flavors of black fruit, licorice and barrel spice intertwine and carry through the finish. The wood is a bit out front at times but the wine still delivers a lot of enjoyment.",,34,89,Washington,Columbia Valley,Columbia Valley (WA),Full Pull & Friends 2009 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2009-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2009,Full Pull & Friends
14.4,Red,US,"This wine could be labeled a Cabernet Sauvignon, which makes up 83% of the blend, with the rest Merlot. The aromas of fruit leather, dried blackberry, black licorice and medicine cabinet are bright, though they seem considerably more evolved than the wine's age might indicate. The black-fruit flavors display a sense of balance that carries through the finish. Drink now.",Reserve,55,89,Washington,Columbia Valley,Red Mountain,Hightower 2012 Reserve Red (Red Mountain),https://www.winemag.com/buying-guide/hightower-2012-reserve-red-red-mountain/,Bordeaux-style Red Blend,2012,Hightower
13.5,White,Austria,"There is a high-toned aspect to the otherwise neutral nose that just gives away lemony hints. The palate is sprightly and fresh and reveals a very creamy, fruity, almost tropical core which is cut very pleasantly by fresh, aromatic lemon—this is Chardonnay but not as you know it. A very fruity, rich but fresh number.",Rohstoff,21,89,Burgenland,,,Hannes Reeh 2014 Rohstoff Chardonnay (Burgenland),https://www.winemag.com/buying-guide/hannes-reeh-2014-rohstoff-chardonnay-burgenland/,Chardonnay,2014,Hannes Reeh
13,White,Austria,The flavor of red and green apples dominates the nose. The palate has a fleshier nature but a huge amount of zesty freshness that pulls everthing taut and straight. Clean and very refreshing.,Alsegg,26,89,Vienna,,,Mayer am Pfarrplatz 2014 Alsegg Riesling (Vienna),https://www.winemag.com/buying-guide/mayer-am-pfarrplatz-2014-alsegg-riesling-vienna/,Riesling,2014,Mayer am Pfarrplatz
14.5,White,US,"This vineyard has already established itself as a premier Riesling site, but Chardonnay is increasingly gaining attention. Aromas of lees, mineral, toast and spice lead to an elegant but well-balanced palate, with flavors that linger.",The Estates Evergreen Vineyard,22,89,Washington,Columbia Valley,Ancient Lakes,Milbrandt 2014 The Estates Evergreen Vineyard Chardonnay (Ancient Lakes),https://www.winemag.com/buying-guide/milbrandt-2014-the-estates-evergreen-vineyard-chardonnay-ancient-lakes/,Chardonnay,2014,Milbrandt
14.5,Dessert,Italy,"Made with 80% Nasco and 20% Vermentino, this offers delicate aromas of marzipan, dried apricot and wildflower honey. On the sweet, full-bodied palate, notes of white almond back up acacia honey and tangerine zest.",Assoluto,45,89,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2013 Assoluto White (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2013-assoluto-white-isola-dei-nuraghi/,White Blend,2013,Pala
14.5,Red,US,"Simultaneously light yet earthy, this shows cherry pie, concentrated pomegranate, whole nutmeg, buttery crust and intriguing brown spices on the nose. There is a bit less action on the palate, but still plenty of tart cherries, tobacco and brown spice elements.",Sebastiano Vineyard,45,89,California,Central Coast,Sta. Rita Hills,Pace 2013 Sebastiano Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pace-2013-sebastiano-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Pace
14.5,Red,US,"A 100% varietal wine entirely from Yountville, this presents a touch of herb and cedar on the entry aromatically, followed by a thickness of tannin that softens in the glass. Big-boned, it finishes strong in tobacco and coffee.",,45,89,California,Napa,Yountville,One 2011 Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/one-2011-cabernet-sauvignon-yountville/,Cabernet Sauvignon,2011,One
14.9,Red,US,"Cabernet Sauvignon (38%), Syrah (35%), Merlot (22%) and Sangiovese comprise this blend of declassified barrels. It displays aromas of mocha, barrel spices, dark berries and cranberry. The black-fruit flavors are ripe and generous, backed up by a firm lick of tannins.",,20,89,Washington,Columbia Valley,Columbia Valley (WA),Nine Hats 2013 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/nine-hats-2013-red-columbia-valley-wa/,Red Blend,2013,Nine Hats
12.5,White,Austria,"Very fresh and very delicately fragrant with crisp but balanced acidity. This is a wine as light and delicate as a summer breeze and should be drunk on a sunny day as a lovely, scented apéritif. Drink soon.",Steintal,34,89,Südoststeiermark,,,Neumeister 2014 Steintal Roter Traminer (Südoststeiermark),https://www.winemag.com/buying-guide/neumeister-2014-steintal-roter-traminer-sudoststeiermark/,Roter Traminer,2014,Neumeister
14.5,Red,US,"Aromas of coffee, gravel and boysenberry are followed by pillowy-soft fruit and barrel flavors. It displays delicacy and nuance.",Reserve,35,89,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 Reserve Grenache (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-reserve-grenache-horse-heaven-hills/,Grenache,2013,Columbia Crest
14,Red,Italy,"Blue flower, sunbaked earth, Mediterranean brush and dark-skinned berry aromas lead the way on this easygoing red. The round, chewy palate offers juicy black cherry, raspberry jam and a white pepper note alongside rounded tannins. It's straightforward but savory and made to be enjoyed young.",,17,89,Sicily & Sardinia,Terre Siciliane,,Colosi 2014 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/colosi-2014-nero-davola-terre-siciliane/,Nero d'Avola,2014,Colosi
14,Red,Italy,"This fragrant red opens with lovely scents of perfumed berry, blue flower and Oriental spice while the polished palate offers dried black cherry, blackberry, anise and clove. Fine-grained tannins give the finish grip.",Teodosio,20,89,Southern Italy,Aglianico del Vulture,,Basilisco 2011 Teodosio  (Aglianico del Vulture),https://www.winemag.com/buying-guide/basilisco-2011-teodosio-aglianico-del-vulture/,Aglianico,2011,Basilisco
13.5,Red,Italy,"Aromas of ripe berry, Mediterranean herb, menthol and eucalyptus lead the nose. The medium-bodied palate is already somewhat evolved offering blackberry extract, mature black cherry, licorice, spice and espresso alongside polished tannins. It closes on a note of bitter walnut.",,27,89,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Valle dell'Acate 2012  Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/valle-dellacate-2012-cerasuolo-di-vittoria-classico/,Red Blend,2012,Valle dell'Acate
13.5,White,US,"Lightly smoked stone fruit and apple blossoms greet the nose on this bottling of 50% Marsanne and 50% Grenache Blanc. The palate is much more interesting, with lemon sorbet and ripe apples clinging to a steely centerline that shows flashes of flint and gunmetal.",Aporia,28,89,California,Central Coast,Paso Robles,Two Moons 2013 Aporia White (Paso Robles),https://www.winemag.com/buying-guide/two-moons-2013-aporia-white-paso-robles/,Rhône-style White Blend,2013,Two Moons
14.8,Red,US,"Blue-fruit aromas intermingle with vanilla and other barrel spices. The coffee and plum flavors are full and supple in feel, followed by a tart finish. The wood seems a bit primary but the fruit and feel is still hard to ignore.",Elerding 6 Prong,33,89,Washington,Columbia Valley,Horse Heaven Hills,Stottle 2012 Elerding 6 Prong Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/stottle-2012-elerding-6-prong-malbec-horse-heaven-hills/,Malbec,2012,Stottle
14.8,Red,US,"Merlot (55%) and Cabernet Sauvignon (40%) make up the majority of this wine with the balance Malbec. Vanilla, barrel spice and dark-fruit aromas are followed by saturated black-fruit flavors that linger. The oak gets a bit out-front but the wine still has much to offer.",Big Eddie,35,89,Washington,Columbia Valley,Columbia Valley (WA),Stottle 2012 Big Eddie Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stottle-2012-big-eddie-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Stottle
12.5,Rose,Italy,"Refreshing and fragrant, this is delicately perfumed with pressed wild flower, woodland berry and a smidge of Mediterranean herb. The vibrant, straightforward palate is full of ripe red cherry, crushed strawberry, cinnamon and orange peel alongside zesty acidity.",Lacrimarosa,20,89,Southern Italy,Irpinia,,Mastroberardino 2014 Lacrimarosa Aglianico (Irpinia),https://www.winemag.com/buying-guide/mastroberardino-2014-lacrimarosa-aglianico-irpinia/,Aglianico,2014,Mastroberardino
15.2,Red,US,"Blueberry, grapeseed, leather, cigar box and concentrated lavender combine for an elegantly intriguing nose on this bottling from a winery between Morgan Hill and Gilroy. The palate is fresh and rather light, with plums, figs, crushed peppercorns and a forest floor/pine needle intrigue.",Estate,24,89,California,Central Coast,Santa Clara Valley,Jason-Stephens 2010 Estate Merlot (Santa Clara Valley),https://www.winemag.com/buying-guide/jason-stephens-2010-estate-merlot-santa-clara-valley/,Merlot,2010,Jason-Stephens
13.5,Rose,US,"Fresh and tempting, this has a hot-pink color and flavors like watermelon and cherry. With medium body and even a light touch of tannin, it's more meaty than many rosés, so you can serve it with the meal as well as for an apéritif.",Estate,25,89,California,Central Coast,Livermore Valley,Las Positas 2014 Estate Rosé (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2014-estate-rose-livermore-valley/,Rosé,2014,Las Positas
13.5,Red,US,"In color, this wine is virtually black, with a deep-red rim, while aromas are concentrated and dense. Flavors recall blackberry syrup, yet are nicely dry. Despite its full body and thick coating of tannins, the wine's texture feels polished and all the elements are in balance.",,11,89,California,California Other,California,McManis 2014 Petite Sirah (California),https://www.winemag.com/buying-guide/mcmanis-2014-petite-sirah-california/,Petite Sirah,2014,McManis
13,Red,New Zealand,"Alan Limmer of Stonecroft was the first modern grower of Syrah in New Zealand, planting his first vines in 1984. While the winery has changed hands, it's still a good source for Syrah. This bottling is appropriately smoky and peppery, with hints of bacon fat and blueberries, and a lingering, softly dusty finish.",Crofters Gimblett Gravels,23,89,Hawke's Bay,,,Stonecroft 2014 Crofters Gimblett Gravels Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/stonecroft-2014-crofters-gimblett-gravels-syrah-hawkes-bay/,Syrah,2014,Stonecroft
14.1,Red,US,"Equal parts Cabernet Sauvignon and Merlot with the balance (6%) Cabernet Franc, this wine leans into the savory with abundant leafy herb, flower and plum aromas that are followed by supple, flavorful earth and tart cherry flavors. The palate delivers but the aromas don't seem to match up.",Champoux Vineyard,40,89,Washington,Columbia Valley,Horse Heaven Hills,Soos Creek 2012 Champoux Vineyard Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/soos-creek-2012-champoux-vineyard-red-horse-heaven-hills/,Bordeaux-style Red Blend,2012,Soos Creek
13,White,US,"This variety is an extreme rarity in the state, with only a small handful of bottlings made. This one offers aromas of herbs, spice and green apple skin that carry through to the palate, which drinks just off dry.",,18,89,Washington,Washington Other,Columbia Gorge (WA),Sineann 2014 Grüner Veltliner (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/sineann-2014-gruner-veltliner-columbia-gorge-wa/,Grüner Veltliner,2014,Sineann
14.2,Red,US,Aromas of cigar box and dried herbs are light and elusive. The palate yields plenty of tart cherry and cranberry flavors and a light grip of tannins.,,30,89,Washington,Columbia Valley,Columbia Valley (WA),Sineann 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sineann-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Sineann
14.2,Red,US,"This wine is half Cabernet Sauvignon, with the rest equal parts Petit Verdot, Cabernet Franc and Merlot. Golden raisin, medicinal notes and abundant barrel spice aromas lead to full but balanced flavors backed by grainy tannins.",Brava,48,89,Washington,Columbia Valley,Red Mountain,Noviello 2013 Brava Red (Red Mountain),https://www.winemag.com/buying-guide/noviello-2013-brava-red-red-mountain/,Bordeaux-style Red Blend,2013,Noviello
15.9,Red,US,"This wine certainly packs in the flavor. It has lots of jammy, grapy aromas, and flavors that drip boysenberry and blackberry, followed by baking-spice accents. It has a full body, an almost thick texture and mild acidity and tannins.",Old Ghost,37,89,California,Central Valley,Lodi,Klinker Brick 2013 Old Ghost Zinfandel (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2013-old-ghost-zinfandel-lodi/,Zinfandel,2013,Klinker Brick
15,Red,US,"This blend of Syrah and Cabernet Sauvignon, which is only sold in Bermuda, shows the tang of anise alongside cranberry, dried oregano and pencil lead on the nose. The palate's boysenberry fruit is leveled with black pepper, roasting herbs and a long finish that's quite intriguing.",Tree Frog,32,89,California,Central Coast,Paso Robles,Wild Hogge 2009 Tree Frog Cabernet Sauvignon-Syrah (Paso Robles),https://www.winemag.com/buying-guide/wild-hogge-2009-tree-frog-red-paso-robles/,Cabernet Sauvignon-Syrah,2009,Wild Hogge
13.2,White,US,"This pale-colored wine is light, fresh and crisp, with very subtle fruit and nut flavors, lively acidity and a tangy, lingering finish. It's offers a great change of pace.",Nuvola,19,89,California,Central Valley,Lodi,Markus Wine Co 2014 Nuvola Gewürztraminer (Lodi),https://www.winemag.com/buying-guide/markus-wine-co-2014-nuvola-gewurztraminer-lodi/,Gewürztraminer,2014,Markus Wine Co
14.5,Red,Italy,"This savory, straightforward red opens with attractive aromas of ripe plum, blue flower and a hint of baking spice. The juicy, easygoing palate includes ripe blackberry, spiced blueberry, star anise and a peppery note alongside round, velvety tannins. It's made to be drunk young so enjoy soon.",,18,89,Sicily & Sardinia,Sicilia,,Morgante 2013 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/morgante-2013-nero-davola-sicilia/,Nero d'Avola,2013,Morgante
13.5,White,Austria,"A rounded wine that combines spiky freshness with a very creamy, even buttery softness. There is a pleasant palate weight and pervading crispness. This is more about texture than aroma with just some buttery citrus hinted at, but will make a very versatile food companion.",Spiegel,40,89,Thermenregion,,,Johanneshof Reinisch 2014 Spiegel Zierfandler (Thermenregion),https://www.winemag.com/buying-guide/johanneshof-reinisch-2014-spiegel-zierfandler-thermenregion/,Zierfandler,2014,Johanneshof Reinisch
12.5,White,New Zealand,"Despite some honeyed notes on the nose, this is a bit austere and stony overall. Herbal shadings accent pineapple and underripe stone fruit flavors, while a dry finish reinforces the impression of restraint.",,17,89,Marlborough,,,Drylands 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/drylands-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Drylands
13.1,White,US,"Fragrant tones of melon, mango and blossom introduce this lush, richly textured Chardonnay. On the palate, delicate swirls of cream juxtapose pristine lemon, apple and pear flavors. It's an elegant, neatly balanced dry white that should drink well now through 2016.",,14,89,New York,Finger Lakes,Cayuga Lake,Hosmer 2014 Chardonnay (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2014-chardonnay-cayuga-lake/,Chardonnay,2014,Hosmer
12,White,Austria,"The flavors of ripe yellow pear combine with a yeasty edge of herbal spice: there is a pleasantly bitter undertone and lots of freshness on a slender, yet expressive body.",Urgestein,19,89,Niederösterreich,,,Hager Matthias 2014 Urgestein Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/hager-matthias-2014-urgestein-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Hager Matthias
13.5,Red,Italy,"Fresh and juicy, this opens with alluring aromas of ripe plum, violet, sunbaked soil and dark spice. The bright, silky palate offers crushed blackberry, succulent cherry, clove and star anise alongside supple tannins. Enjoy through 2018.",Rubrato,19,89,Southern Italy,Irpinia,,Feudi di San Gregorio 2013 Rubrato Aglianico (Irpinia),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2013-rubrato-aglianico-irpinia/,Aglianico,2013,Feudi di San Gregorio
13.5,Red,Italy,"Aromas of ripe black-skinned fruit, prune, tobacco, earth and Asian spice float out of the glass. The subdued but refined palate offers mature plum, blackberry, cocoa and cinnamon alongside polished, fine-grained tannins. It has soft appeal but is already evolved and short on intensity and verve. It will, however, make enjoyable drinking over the next few years.",Terra di Lavoro,90,89,Southern Italy,Campania,,Galardi 2013 Terra di Lavoro Red (Campania),https://www.winemag.com/buying-guide/galardi-2013-terra-di-lavoro-red-campania/,Red Blend,2013,Galardi
13.5,Red,US,"This wine is five years old and is starting to show its age. Aromas of dried tobacco, tomato leaf, mesquite and vanilla are followed by velvety-feeling fruit flavors that show a pleasing persistence. Drink now.",Estate Grown,38,89,Washington,Columbia Valley,Walla Walla Valley (WA),Cougar Crest 2010 Estate Grown Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cougar-crest-2010-estate-grown-syrah-walla-walla-valley-wa/,Syrah,2010,Cougar Crest
13,Red,France,"While this wine has wood aromas, the palate also shows plenty of fruit. That combination gives it weight, spice and red-currant flavors along with juiciness. The wine has plenty of development ahead. Drink from 2019.",Le Petit Mouton,,89,Bordeaux,Pauillac,,Château Mouton Rothschild 2013 Le Petit Mouton  (Pauillac),https://www.winemag.com/buying-guide/chateau-mouton-rothschild-2013-le-petit-mouton-pauillac/,Bordeaux-style Red Blend,2013,Château Mouton Rothschild
13.5,Red,France,"After the promise of the wine at its initial barrel tasting, this bottled wine is less exciting. Berry fruits are muted by the extracted tannins. It's likely the wine will develop quickly. Drink from 2018.",,71,89,Bordeaux,Pauillac,,Château Lynch-Moussas 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-lynch-moussas-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Lynch-Moussas
,Red,France,"While showing too much wood at the moment, this wine has potential. The red berries and black currants promise a fruity future with good tannins in support. Give the wine a few years and drink from 2019.",,83,89,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Larrivet Haut-Brion
12.5,Red,France,"Situated close to the city of Bordeaux, this estate has produced a Cabernet-dominated wine that has some firm tannins and a dry core. The black-currant fruit shows well, with fresh acidity giving a juicy character. It will soften quickly, so drink from 2017.",,45,89,Bordeaux,Haut-Médoc,,Château Bellegrave du Poujeau 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-bellegrave-du-poujeau-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Bellegrave du Poujeau
,Red,France,"While the tannins are still firm, this has the potential to be a fruity wine with attractive acidity. A juicy character will allow the wine to develop quickly. Sylviane Garcin-Cathiard also owns Clos L'Église in Pomerol, Château Barde-Haut in Saint-Émilion and Château Branon in Pessac Léognan.",,,89,Bordeaux,Pessac-Léognan,,Château Haut-Bergey 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-bergey-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Haut-Bergey
13,Red,France,This wine is full of bright fruit and attractive acidity. It's been made to take advantage of the fruitiness of the year and is likely to develop quickly. Drink from 2018.,,30,89,Bordeaux,Margaux,,Château Ferrière 2013  Margaux,https://www.winemag.com/buying-guide/chateau-ferriere-2013-margaux/,Bordeaux-style Red Blend,2013,Château Ferrière
,Red,France,"The enthusiastic use of wood for this wine gives a dark, spicy character that masks any fruit. Less new wood would have helped highlight the natural fruitiness of the wine. Leave it until 2020 and the fruit may fill out. Winemaker Stephan Carrier returned from Napa to take over winemaking after Irish businessman Lochlann Quinn bought the property in 2001.",,50,89,Bordeaux,Pessac-Léognan,,Château de Fieuzal 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-fieuzal-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château de Fieuzal
13,Red,France,"With an equal blend of Merlot and Cabernet Sauvignon, this firm wine has a juicy background, nurtured by consultant Hubert de Boüard (of Château Angelus). Chocolate and spice notes mix with the dry wood-aging character, while black currant flavors develop in the background. Give this wine until 2017.",,30,89,Bordeaux,Graves,,Château de Chantegrive 2011  Graves,https://www.winemag.com/buying-guide/chateau-de-chantegrive-2011-graves/,Bordeaux-style Red Blend,2011,Château de Chantegrive
13,Red,France,"This is a dense wine, full of blackberries and ripe tannins. Juiciness gives the wine the fruitiness that's typical of the best of the vintage. Acidity at the end emphasizes the freshness. Drink from 2017.",,20,89,Bordeaux,Haut-Médoc,,Château Trois Moulins 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-trois-moulins-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Trois Moulins
13.5,Red,France,"This wine is perfumed with a high proportion of Cabernet Franc, giving structure and tannins as well as blackberry fruits. Like all the wines of the vintage, it is fruity although it balances that characteristic with the tight final texture. Drink from 2019.",,,89,Bordeaux,Pomerol,,Château Nenin 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-nenin-2013-pomerol/,Bordeaux-style Red Blend,2013,Château Nenin
14,Red,Chile,"Usually Terrunyo exudes blatant ripeness, but this cool-vintage rendition smells stalky, rubbery and herbal more than ripe and lusty. The palate is chunky and extracted, but shallow. Herbal blackberry flavors are toasty and oaky, with licorice, pepper and spice flavors carrying a short finish.",Terrunyo Entre Cordilleras Peumo Vineyard Block 27,40,89,Cachapoal Valley,,,Concha y Toro 2013 Terrunyo Entre Cordilleras Peumo Vineyard Block 27 Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/concha-y-toro-2013-terrunyo-entre-cordilleras-peumo-vineyard-block-27-carmenere-cachapoal-valley/,Carmenère,2013,Concha y Toro
14.5,Red,Italy,"A blend of 70% Nero d'Avola and 30% Syrah, this straightforward, full-bodied wine opens with aromas of toast, dark spice, and ripe black-skinned fruit. The chewy palate doles out ripe blackberry, smoke, licorice and ground pepper framed in fine-grained tannins.",Benuara,18,89,Sicily & Sardinia,Terre Siciliane,,Cusumano 2014 Benuara Red (Terre Siciliane),https://www.winemag.com/buying-guide/cusumano-2014-benuara-red-terre-siciliane/,Red Blend,2014,Cusumano
13.5,Red,US,"A screaming deal, this wine shows a nice blend of pencil lead, strawberries, peppercorn, oregano and chaparral scrub on the nose. The palate offers plenty of mocha and herbs including oregano and thyme, alongside elderberry and boysenberry fruit. It has enough tannic structure to notice but not enough to get in the way.",,11,89,California,Central Coast,Central Coast,Cupcake 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/cupcake-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Cupcake
14.6,Red,US,"This is a well-structured and elegant wine, despite its size. Bright red cassis and cherry play under tannins that hit on the back of the palate, taking a moment to soften. Herb and cedar mark the finish.",Estate Grown,34,89,California,Napa,St. Helena,Ballentine 2013 Estate Grown Merlot (St. Helena),https://www.winemag.com/buying-guide/ballentine-2013-estate-grown-merlot-st-helena/,Merlot,2013,Ballentine
12,White,US,"Ebulliently fresh and fruity, this unoaked Chardonnay highlights flavors of freshly pressed apples, lemons and nectarines with sprays of honeysuckle and pollen. It's sprightly on the palate, showing lingering streaks of lemon and lime. Drink now–2017.",Unoaked,15,89,New York,New York Other,New York,Benaddiction 2014 Unoaked Chardonnay (New York),https://www.winemag.com/buying-guide/benaddiction-2014-unoaked-chardonnay-new-york/,Chardonnay,2014,Benaddiction
15.3,Red,US,"Assorted blue fruit, coffee, green tea and barrel-spice aromas lead to full-bodied fruit flavors that carry a touch of warmth.",Coyote Canyon Vineyard,35,89,Washington,Columbia Valley,Horse Heaven Hills,Burnt Bridge 2013 Coyote Canyon Vineyard Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/burnt-bridge-2013-coyote-canyon-vineyard-syrah-horse-heaven-hills/,Syrah,2013,Burnt Bridge
14.3,Red,US,"The oak (two-thirds new French and American) leads, with aromas of cocoa, cinnamon and spice followed by plum. The palate shows an elegant styling but with good intensity to the flavors.",Estate Vineyard,45,89,Washington,Columbia Valley,Walla Walla Valley (WA),Castillo de Feliciana 2013 Estate Vineyard Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/castillo-de-feliciana-2013-estate-vineyard-malbec-walla-walla-valley-wa/,Malbec,2013,Castillo de Feliciana
14.5,Red,US,"This blend is 53% Cabernet Sauvignon, 29% Merlot and 18% Cabernet Franc. It appeals with aromas of dried herbs, plum, mocha and flowers that are followed by lush fruit flavors that linger. It's a delicious pleaser.",The Spellbinder,20,90,Washington,Columbia Valley,Columbia Valley (WA),Sleight of Hand 2014 The Spellbinder Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sleight-of-hand-2014-the-spellbinder-red-columbia-valley-wa/,Red Blend,2014,Sleight of Hand
14.8,Red,US,"This wine blends varieties that includes Cabernet Sauvignon, Zinfandel, Cabernet Franc, Petit Verdot and Merlot. It offers fruit-forward aromas of raspberries and plum accented by herbs and flowers. Ripe and full-bodied flavors carry through the smoky finish.",Abondante,24,90,Washington,Columbia Valley,Columbia Valley (WA),Sineann 2013 Abondante Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sineann-2013-abondante-red-columbia-valley-wa/,Red Blend,2013,Sineann
12.5,White,Austria,"Rounder notions of savory yeast season the fresh flavors of green pear and continue on a clean, superslender, lemony palate that is light, zesty and ever so slightly textured. If you are looking for real refreshment, here it is in spades.",Aichleiten Reserve,33,90,Weinviertel,,,Schwarzböck 2014 Aichleiten Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/schwarzbock-2014-aichleiten-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Schwarzböck
13,White,New Zealand,"A step up in weight, texture and concentration from VM's Private Bin bottling, Cellar Selection is the middle tier of the company's Sauvignon Blancs. Delicate leafy characters mark the nose, but the emphasis is on the engaging gooseberry and pink grapefruit notes. Textures of silk and cream add richness to the palate, lingering on the mouthwatering finish.",Cellar Selection,17,90,Marlborough,,,Villa Maria 2014 Cellar Selection Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/villa-maria-2014-cellar-selection-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Villa Maria
14.6,Red,US,"This delicious, dark, full-bodied wine smells like blackberry jam and tastes like blueberries and dark chocolate. It has a richly tannic but not harsh texture and lingering finish. The gorgeous fruit flavors make it drinkable now, but it will mature nicely through 2020.",Regal,48,90,California,Sierra Foothills,El Dorado County,Twisted Twig 2011 Regal Petite Sirah (El Dorado County),https://www.winemag.com/buying-guide/twisted-twig-2011-regal-petite-sirah-el-dorado-county/,Petite Sirah,2011,Twisted Twig
15.1,Red,US,"Bouillon and wild streaks of spearmint and cedar highlight this soft, well-integrated red that is full-bodied and brawny, ready pair with big slabs of meat. With sizable tannin structure, it can be enjoyed now through 2020.",,70,90,California,Napa,Rutherford,Riboli 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/riboli-2012-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Riboli
13,Red,Italy,"Silky and elegant, this offers delicate, enticing scents of wild red berry, rose, blue flower and baking spice. The linear, vibrant palate delivers Marasca cherry, crushed strawberry, anise and white pepper, accompanied by bright acidity and polished tannins.",Dorilli,33,90,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Planeta 2013 Dorilli  (Cerasuolo di Vittoria Classico),https://www.winemag.com/buying-guide/planeta-2013-dorilli-cerasuolo-di-vittoria-classico/,Red Blend,2013,Planeta
14.1,White,US,"Salted nuts, dried white flowers, orange rinds, a touch of smoke and a dollop of just enough buttercream show on the nose of this bottling from an extreme coastal vineyard just outside of Cambria. There is a lemon rind tightness to the palate that unleashes Marcona almond warmth, with lots of zing that persists for days after opening.",Estate,25,90,California,Central Coast,San Luis Obispo County,Stolo 2013 Estate Chardonnay (San Luis Obispo County),https://www.winemag.com/buying-guide/stolo-2013-estate-chardonnay-san-luis-obispo-county/,Chardonnay,2013,Stolo
13,White,Austria,"The slightest lemon touch perfumes the nose, the palate has an equally light touch: drinking this is like floating in a weightless, lemony cloud of freshness. There is wonderful balance and subtlety. Like pulling a string on a harp to elicit a high, pure note.",Ried Silberbichl Reserve,36,90,Kremstal,,,Stift Göttweig 2014 Ried Silberbichl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/stift-gottweig-2014-ried-silberbichl-reserve-riesling-kremstal/,Riesling,2014,Stift Göttweig
13.5,Red,Austria,"Woodsmoke and wet earth frame black cherry fruit on the nose. The palate is cushioned with rich vanilla flavors of oak, providing the texture of starched, crushed velvet. A vein of freshness brightens everything.",Reserve,34,90,Burgenland,,,Steindorfer 2013 Reserve Blaufränkisch (Burgenland),https://www.winemag.com/buying-guide/steindorfer-2013-reserve-blaufrankisch-burgenland/,Blaufränkisch,2013,Steindorfer
13.5,White,US,"Light-bodied and modestly priced, this is a wine for a wide circle of friends, great for midweek meals and larger weekend gatherings. Hazelnut and caramel-honey confront the senses, while the palate offers balance and zesty acidity. The finish is soft and subtle.",,22,90,California,Napa-Sonoma,Carneros,Starmont 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/starmont-2013-chardonnay-carneros/,Chardonnay,2013,Starmont
13,White,New Zealand,"For only clocking in at 13% abv, this is remarkably full in body and rich in texture, with hints of smoke highlighting citrus and stone fruit. The finish is particularly notable for its fine chalk dust and silk feel.",,20,90,Marlborough,,,Spy Valley 2015 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/spy-valley-2015-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Spy Valley
15,Red,US,"From the western edge of Sonoma Valley, this robust, full-figured wine took on considerable power in this vintage. It exhibits elusive fruit before peeling back bittersweet layers of cranberry, orange peel and tea. After fresh rose on the nose, it adds an element of char to the finish.",Wildcat Mountain Vineyard,52,90,California,Sonoma,Sonoma Coast,Talisman 2012 Wildcat Mountain Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/talisman-2012-wildcat-mountain-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Talisman
13.5,White,Austria,"The fresh peel of Conference pear unites with the spicy zest of grapefruit while white pepper shimmers everywhere. This is slender, appetizing and utterly fresh with a wonderfully savory core that fizzes with peppery spice.",Reserve 8000,55,90,Weinviertel,,,Setzer 2014 Reserve 8000 Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/setzer-2014-reserve-8000-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Setzer
13.8,Red,US,"This is a great find, but available only in limited quantities. A deep, dark color goes right to the rim. The aroma is like crème de cassis and the flavors suggest black grapes and blackberry jam. The texture and structure are classic Cab, as firm tannins and acidity clean the mouth after each sip.",Della Casa,16,90,California,Sierra Foothills,Sierra Foothills,Naggiar 2013 Della Casa Cabernet Sauvignon (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2013-della-casa-cabernet-sauvignon-sierra-foothills/,Cabernet Sauvignon,2013,Naggiar
13,White,New Zealand,"After some struck flint on the nose, this shows classic Marlborough Sauvignon characters, ranging from snow pea and cut grass to grapefruit and pineapple. It's medium bodied, with a clean, crisp finish, but should be consumed by the end of 2016.",,17,90,Marlborough,,,Mud House 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/mud-house-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Mud House
13.5,Red,US,"Plum jam and cranberry rise aromatically from the glass, with pretty accents of violet and cedar. Notes of baked bread add a comforting notion, while soft, sticky tannins combine with toasted oak and caramel on the midpalate and finish. There's a boldness to the structure; drink through 2020.",Bell Mountain Vineyard,45,90,California,Sonoma,Alexander Valley,Medlock Ames 2012 Bell Mountain Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/medlock-ames-2012-bell-mountain-vineyard-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Medlock Ames
13.5,Red,Italy,"Aromas of red berry, blue flower and dark cooking spice come together on this young red. The soft, savory palate offers wild cherry, raspberry, cocoa and cinnamon balanced by zesty acidity and polished tannins. Drink through 2018.",Redimore,28,90,Southern Italy,Irpinia,,Mastroberardino 2013 Redimore Aglianico (Irpinia),https://www.winemag.com/buying-guide/mastroberardino-2013-redimore-aglianico-irpinia/,Aglianico,2013,Mastroberardino
15,Red,US,"Flavors are deep and rich in this bold, full-bodied and mouthfilling wine. It smells like molasses, Bing cherries and black plums, tastes as if saturated with blackcurrants and cherries and has a layer of fine-grained tannin to add texture.",Earthquake,26,90,California,Central Valley,Lodi,Michael David 2013 Earthquake Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/michael-david-2013-earthquake-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2013,Michael David
13.5,Red,Italy,"Toast, espresso, black plum and leather aromas open up in the nose. The round, juicy palate delivers ripe black cherry, blackberry, dark cooking spice and a gamy note alongside fine-grained tannins that give it a firm finish.",Saia,33,90,Sicily & Sardinia,Sicilia,,Feudo Maccari 2013 Saia Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-maccari-2013-saia-nero-davola-sicilia/,Nero d'Avola,2013,Feudo Maccari
12,White,US,"Lemon-lime acidity cuts a laser-sharp edge through honey in this lush, concentrated Riesling full of pink grapefruit, mango and peach flavors. It's a lip smacking, juicy wine, yet stands up to even the most elegant occasions. Drink now.",Semi Dry,15,90,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2014 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2014-semi-dry-riesling-finger-lakes/,Riesling,2014,Dr. Konstantin Frank
13,White,Austria,"Creamy notes show subtle smoke and hazelnut notions. The flavor profile is equally subtle but has an underlying, pervasive lemony freshness that brightens the entire palate. This is a restrained, friendly, approachable but classy Chardonnay—and a very good choice for dishes that also have a spike of lemon flavor.",,24,90,Leithaberg,,,Esterházy 2014 Chardonnay (Leithaberg),https://www.winemag.com/buying-guide/esterhazy-2014-chardonnay-leithaberg/,Chardonnay,2014,Esterházy
13,White,Austria,"For now, the full, smoky hit of new oak fills nose and palate, while fresh citrus manages to get through here and there. The palate reveals a creamy saltiness but is currently dominated by the wood flavors and still needs to integrate and combine, wait for at least a year.",Alte Reben Pössnitzberg,80,90,Südsteiermark,,,Erwin Sabathi 2014 Alte Reben Pössnitzberg Chardonnay (Südsteiermark),https://www.winemag.com/buying-guide/erwin-sabathi-2014-alte-reben-possnitzberg-chardonnay-sudsteiermark/,Chardonnay,2014,Erwin Sabathi
14.5,Red,US,"The first Merlot offering from this producer, this is 100% varietal and totally full-throttle in its fleshy components of vanilla and chocolate, seasoned in cinnamon. Fresh and somewhat floral, it's bright despite its size and lively on the palate. The wine is made in tiny amounts.",Oakville Station,75,90,California,Napa,Napa Valley,Cornerstone 2012 Oakville Station Merlot (Napa Valley),https://www.winemag.com/buying-guide/cornerstone-2012-oakville-station-merlot-napa-valley/,Merlot,2012,Cornerstone
,Red,France,"This wine is coming into balance with wood, acidity and fruit all present. It has a dusty tannic character that's attractive and acts as a good base for the blackberry flavors. The wine will develop quickly, so drink from 2018. Laurent and Sophie Cisneros bought Rouillac with a focus: eliminate chemical pesticides and herbicides. They built a barrel cellar to environmental European standards. The vineyard is 60 acres Cabernet Sauvignon and Merlot, with five acres of white grapes. Eric Boissenot consults.",,,90,Bordeaux,Pessac-Léognan,,Château de Rouillac 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-rouillac-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château de Rouillac
13,Red,France,"This is a finely etched wine with just the right balance between its ripe fruits and tannins. Structured while also juicy, it has a mint and black-currant freshness as well as a dry core that will allow the wine to age. Drink from 2018.",,60,90,Bordeaux,Saint-Estèphe,,Château Cossieu Coutelin 2012  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-cossieu-coutelin-2012-saint-estephe/,Bordeaux-style Red Blend,2012,Château Cossieu Coutelin
14,Red,France,"This Grand Cru Classé, with its 25% Cabernet Franc, is rich and opulently textured. It brims with ripe berry fruits, plus dense tannins that are supple and well integrated. Still developing, it's full in the mouth and is becoming a generous wine, more fruit than long-term structure. Drink from 2017.",,75,90,Bordeaux,Saint-Émilion,,Château Cap de Mourlin 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cap-de-mourlin-2012-saint-emilion/,Bordeaux-style Red Blend,2012,Château Cap de Mourlin
13,Red,France,"Dark in color, this wine is firm, structured and dense. Ripe blackberry fruits dominate the tannins, giving weight and impressive richness for the vintage. The wood-aging is still showing in the dry core, so the wine needs to age. Drink from 2018.",,42,90,Bordeaux,Saint-Émilion,,Château Cantin 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cantin-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Cantin
13,Red,France,"On 15 acres on the hill above Angélus and under the same ownership, the vineyard is 100% Merlot. This wine is ripe with red fruits, with a structure that shows the chalk soil. Tannins and a dense texture will allow it to develop over the medium-term. Drink from 2019.",,,90,Bordeaux,Saint-Émilion,,Château Bellevue 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-bellevue-2013-saint-emilion/,Merlot,2013,Château Bellevue
,White,France,"This is a ripe, full wine with flavors of pineapple and apricots. Still developing, it still has a strongly mineral texture, so wait until 2018. This third-generation family estate hosts monthly musical and tasting events with estate fruit, vegetables and honey for sale.",,32,90,Bordeaux,Pessac-Léognan,,Château Bardins 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-bardins-2013-pessac-leognan-228666/,Bordeaux-style White Blend,2013,Château Bardins
12.5,Red,France,"This second wine of Lafite Rothschild is packed with acidity, nervy black currant fruits and extreme freshness. It's a light wine, all fruit and only hints of tannin and structure.",Les Carruades de Lafite,,90,Bordeaux,Pauillac,,Château Lafite Rothschild 2013 Les Carruades de Lafite  (Pauillac),https://www.winemag.com/buying-guide/chateau-lafite-rothschild-2013-les-carruades-de-lafite-pauillac/,Bordeaux-style Red Blend,2013,Château Lafite Rothschild
12.5,Red,France,"With 70% Cabernet Sauvignon, this is a structured wine, firm with tannins that contrast with the black-currant fruits. Still full of young tannins, it will develop well over the next few years. Wait to drink until 2019.",,40,90,Bordeaux,Saint-Estèphe,,Château Laffitte Carcasset 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-laffitte-carcasset-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Laffitte Carcasset
,Red,France,"This full and structured wine offers good acidity, firm tannins and layers of black-currant flavors. It has good potential with richness, weight and balance. Drink from 2019.",,24,90,Bordeaux,Pessac-Léognan,,Château Haut-Vigneau 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-vigneau-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Haut-Vigneau
13.5,Red,France,"Black-currant fruit and attractive acidity are layered with ripe, dark tannins and concentration. The potential is there, although it is likely be over the short term. Drink from 2018.",,,90,Bordeaux,Saint-Julien,,Château Gruaud Larose 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-gruaud-larose-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Gruaud Larose
12,Sparkling,US,"More delicate and dainty in mousse than other bottlings from Château Frank, this blanc de blancs calibrates gossamer layers of pristine apple, pear and citrus flavors against spine-tingling acidity. It's breathlessly vivacious and penetrates long with a touch of sugar cookie crumbles.",Blanc de Blancs Methode Champenoise Estate Bottled,30,90,New York,Finger Lakes,Finger Lakes,Château Frank 2010 Blanc de Blancs Methode Champenoise Estate Bottled Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/chateau-frank-2010-blanc-de-blancs-methode-champenoise-estate-bottled-chardonnay-finger-lakes/,Chardonnay,2010,Château Frank
13,Red,France,"Produced by the same ownership as Château Giscours, this well-made wine has ripe, soft fruit packed with black-currant flavors. The tannins are gentle and the wine will develop quickly. Drink from 2018.",,,90,Bordeaux,Margaux,,Château du Tertre 2013  Margaux,https://www.winemag.com/buying-guide/chateau-du-tertre-2013-margaux/,Bordeaux-style Red Blend,2013,Château du Tertre
14.8,Red,US,"This is a blend of Cabernet Sauvignon with smaller amounts of Merlot, Petit Verdot and Malbec, sourced from throughout the Napa Valley, including the winery's estate Diamond Mountain vineyard. Bold and lush in cranberry and dark chocolate, it's also robust in black pepper and cedar.",,49,90,California,Napa,Napa Valley,Castello di Amorosa 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/castello-di-amorosa-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Castello di Amorosa
13.5,Red,France,"For a Lalande de Pomerol this wine has a high proportion (30%) of Cabernet Franc, giving a structure that shapes the ripe Merlot. It's juicy with black plums and has a core of dry tannins. Drink from 2018.",,36,90,Bordeaux,Lalande de Pomerol,,Château Tournefeuille 2013  Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-tournefeuille-2013-lalande-de-pomerol/,Bordeaux-style Red Blend,2013,Château Tournefeuille
14.5,Red,US,"While Merlot makes up the majority of this blend, the Cabernet Franc seems in the lead, with aromas of leafy green herbs, bell pepper, flowers and savory notes. The feel is silky and polished, showing richness and deftness with a finish that lingers. Some warmth holds it back.",Conner Lee Vineyard,45,90,Washington,Columbia Valley,Columbia Valley (WA),Buty 2013 Conner Lee Vineyard Merlot-Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buty-2013-conner-lee-vineyard-red-columbia-valley-wa/,Merlot-Cabernet Franc,2013,Buty
14.1,White,US,"This wine from the top of the Santa Cruz Mountains has a distinctively intriguing nose, with sweet chive, yellow onion, lemon shaved ice, wet cement and pink grapefruit blossom aromas. Iodine and a quinine character greets the palate, with slight hints of balanced almond, lime pith and citrus-blossom flavors.",Teacher's Pet Estate,30,90,California,Central Coast,Santa Cruz Mountains,Burrell School Vineyards 2013 Teacher's Pet Estate Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/burrell-school-vineyards-2013-teachers-pet-estate-chardonnay-santa-cruz-mountains/,Chardonnay,2013,Burrell School Vineyards
14,Red,Italy,"Aromas of baked plum, toasted oak, coffee and a whiff of chocolate come together in the glass. On the palate, cocoa, cinnamon and vanilla add depth to the juicy black cherry core while firm, polished tannins provide the framework. Drink through 2020.",Lu Patri,45,90,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2013 Lu Patri Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/baglio-del-cristo-di-campobello-2013-lu-patri-nero-davola-sicilia/,Nero d'Avola,2013,Baglio del Cristo di Campobello
13,White,Austria,"A rather closed nose leads to a citric, ever so slightly peppery palate. The body approaches on light feet, with an almost weightless freshness. If you like it feather-light, this is your wine, just a silky touch of bracing acidity and an ultraclean finish.",Gaisberg Reserve,26,90,Kamptal,,,Allram 2014 Gaisberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/allram-2014-gaisberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Allram
14.5,Red,US,"Randall Grahm's reserve version of this 37% Mourvèdre, 34% Grenache, 20% Syrah and 9% Cinsault blend is a bit shy on the nose before revealing boysenberry, asphalt, sesame, soy and an ever-so-slight barnyard twist. The palate shows lots of verve but not much overt fruit, with flavors that are tarry but not overly tannic and a great finish of purple flowers.",Le Cigare Volant Reserve,79,90,California,Central Coast,Central Coast,Bonny Doon 2011 Le Cigare Volant Reserve Red (Central Coast),https://www.winemag.com/buying-guide/bonny-doon-2011-le-cigare-volant-reserve-red-central-coast/,Rhône-style Red Blend,2011,Bonny Doon
14.3,Red,US,"The second vintage of this declassified barrel wine is a blend of Cabernet Sauvignon, Petit Verdot, Merlot and Syrah. It provides aromas of blackberry, pencil eraser, coffee, strawberry and herbs. The palate boasts plump, flavorful fruit and savory notes before a lingering finish.",Cuvée Frangin,35,90,Washington,Columbia Valley,Columbia Valley (WA),Betz Family 2013 Cuvée Frangin Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/betz-family-2013-cuvee-frangin-red-columbia-valley-wa/,Red Blend,2013,Betz Family
14,White,Austria,An overtly fragrant nose of both moss and ripe yellow pear makes for an intriguing opening. The palate has the same seductive pull of ripeness—and the accompanying warmth. But there is tone and freshness that lifts everything up and ends up as a picture of complete charm.,Loibner Kreutles Smaragd,29,90,Wachau,,,Hutter 2013 Loibner Kreutles Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/hutter-2013-loibner-kreutles-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Hutter
13.5,White,US,"Opulent layers of quince, apple and tangerine seem to be glazed with honey­comb and smoke in this complex, textured wine. Dry in style, it's satisfyingly creamy on the palate, yet struck by a nervous edge of lime zest and lemony acidity. Drink now–2025 to allow its mineral complexities to deepen.",Estate Grown and Bottled Evergreen Lek Vineyard Dry,27,90,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2014 Estate Grown and Bottled Evergreen Lek Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-vineyards-2014-estate-grown-and-bottled-evergreen-lek-vineyard-dry-riesling-finger-lakes/,Riesling,2014,Keuka Lake Vineyards
12.5,White,Austria,"Slight flinty notes on the nose open up into flavors of ripe pear on the palate. Everything is toned by fresh citrus zest and a linear, taut body that holds ample refreshment. This is clean, zingy and slender and offers ultimate refreshment.",Weissleiten,29,90,Vienna,,,Hajszan Neumann 2014 Weissleiten Grüner Veltliner (Vienna),https://www.winemag.com/buying-guide/hajszan-neumann-2014-weissleiten-gruner-veltliner-vienna/,Grüner Veltliner,2014,Hajszan Neumann
14,Red,Austria,"Spicy, savory notes dominate the nose of this fresh Zweigelt which features crunchy, fresh tannins and a vein of refreshing acidity. The palate is sonorous and textured with notes of cinnamon and pepper accentuating the red and black fresh cherry fruit. This is refreshing, invigorating and appetizing.",,23,90,Vienna,,,Hajszan Neumann 2013 Zweigelt (Vienna),https://www.winemag.com/buying-guide/hajszan-neumann-2013-zweigelt-vienna/,Zweigelt,2013,Hajszan Neumann
14.2,White,US,"Made from a field blend of Sauvignon Blanc and Sauvignon Musque, this wine is given three months in French oak. Structured, it also has a decadence of vanilla cream and pear pie surrounded by briny aromas and plenty of citrus.",Heritage Tree Vineyard Estate,22,90,California,Sonoma,Dry Creek Valley,Gustafson Family 2014 Heritage Tree Vineyard Estate Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2014-heritage-tree-vineyard-estate-sauvignon-blanc-dry-creek-valley/,Sauvignon Blanc,2014,Gustafson Family
13,White,Austria,"Just a hint of citrus emanates from the glass. The very light-bodied palate remains very citrussy, taut, fresh and bright. Save this one for a hot summer day and it will provide ultimate refreshment.",Thal Reserve,25,90,Kamptal,,,Hiedler 2014 Thal Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/hiedler-2014-thal-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Hiedler
13.8,Red,US,"Bottlings of this variety and also this appellation are scarce in the state. This one has reserved aromas of red and blue fruit along with whiffs of spice. The plump, tangy flavors show a pleasing purity, trailing a bit toward the finish. Try it with pasta with a red sauce.",Upland Vineyard,20,90,Washington,Columbia Valley,Snipes Mountain,Wilridge 2013 Upland Vineyard Barbera (Snipes Mountain),https://www.winemag.com/buying-guide/wilridge-2013-upland-vineyard-barbera-snipes-mountain/,Barbera,2013,Wilridge
12.5,White,Austria,"The nose is shy and just suggests peppery watercress, the ultralight palate follows up with fresh, zesty lemon flavors. The body of this wine is light and almost weighless, but brings the full refreshment factor with a zesty, peppery edge.",Nussberg,,90,Vienna,,,Wieninger 2014 Nussberg Grüner Veltliner (Vienna),https://www.winemag.com/buying-guide/wieninger-2014-nussberg-gruner-veltliner-vienna/,Grüner Veltliner,2014,Wieninger
13.5,Red,France,"This wine brings out the tannic side of Saint-Estèphe. However, the 2013 is less wood-laden than some previous vintages from this estate, allowing more room for the fresh fruits and ripe tannins. The wine therefore has good potential, drink from 2020.",,40,90,Bordeaux,Saint-Estèphe,,Château Phélan-Ségur 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-phelan-segur-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Phélan-Ségur
13,Red,France,"This structured wine has acidity and a broad base of black fruits. It is concentrated and firm, but with the fruitiness of the vintage. Drink this already-attractive wine from 2018.",,,90,Bordeaux,Saint-Julien,,Château Lalande-Borie 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-lalande-borie-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Lalande-Borie
14.1,Red,US,"The aromas of purple flowers, moist soil, spice and vanilla offer intrigue. It's palate-coating with plum and dark-fruit flavors that bring a weighty, full feel. It will drink best at the dinner table.",Petit Baron,22,90,Washington,Columbia Valley,Columbia Valley (WA),Barons 2012 Petit Baron Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barons-2012-petit-baron-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Barons
,White,France,"This is a ripe, spicy wine with attractive acidity and pear and crisp apple flavors. It is all fruit, fresh while also having a riper side to it. Drink from 2018.",,,90,Bordeaux,Pessac-Léognan,,Château Haut Nouchet 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-nouchet-2013-pessac-leognan/,Bordeaux-style White Blend,2013,Château Haut Nouchet
13.5,White,France,"From a small parcel of chalky soil in the Fourcas Dupré estate, this ripe, wood-aged wine offers toast and herbal flavors along with ripe apricot and quince fruitiness. The acidity and the mineral edge of the wine promise aging, so drink from 2018.",Grand Vin Blanc Sec,39,90,Bordeaux,Bordeaux Blanc,,Château Fourcas Dupré 2014 Grand Vin Blanc Sec  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-fourcas-dupre-2014-grand-vin-blanc-sec-bordeaux-blanc/,Bordeaux-style White Blend,2014,Château Fourcas Dupré
14,Red,France,"The skill of Michel Rolland's wine-consulting team shows in this sophisticated, rich wine. The 90% Merlot dominates, but the ripeness is tempered by solid tannins, stylish black-currant flavors and a firm, ageworthy aftertaste. Drink from 2018.",,45,90,Bordeaux,Lussac Saint-Émilion,,Château du Courlat 2011  Lussac Saint-Émilion,https://www.winemag.com/buying-guide/chateau-du-courlat-2011-lussac-saint-emilion/,Bordeaux-style Red Blend,2011,Château du Courlat
13,White,France,"This is the dry white wine made from the Sauternes estate of Rayne Vigneau. Grapefruit and other citrus flavors are prominent, cutting through the taut texture, along with with a light touch of honey that gives richness. The wine needs to age a little longer, so drink from late 2016.",Le Sec de Rayne Vigneau,23,90,Bordeaux,Bordeaux Blanc,,Château de Rayne Vigneau 2013 Le Sec de Rayne Vigneau  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-de-rayne-vigneau-2013-le-sec-de-rayne-vigneau-bordeaux-blanc/,Sauvignon Blanc,2013,Château de Rayne Vigneau
13,Red,France,"Fruit and more mature flavors are coming together, giving a structured wine with black-currant flavors balanced with mint, spice and a rounded texture. This stylish wine is almost ready to drink; just wait until summer 2016.",,65,90,Bordeaux,Saint-Émilion,,Château de l'Annonciation 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-de-lannonciation-2012-saint-emilion/,Bordeaux-style Red Blend,2012,Château de l'Annonciation
12.5,White,New Zealand,"Cairnbrae's 2014 is a pleasant surprise, boasting fine aromatics of celery leaf and struck flint, bold passion-fruit flavors and a long, mouthwatering finish. Subtle herb shadings and a rich texture add extra interest, but drink up by the end of 2016.",,16,90,Marlborough,,,Cairnbrae 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/cairnbrae-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Cairnbrae
15,White,US,"This unabashed ripe, oaky style of wine will please a lot of people. Caramel and melted butter aromas lead to ripe and buttery flavors with a candied edge. There is a definite emphasis on oak and other complex flavors, while the fruit component lies low.",Eleanora's Selection,42,90,California,North Coast,North Coast,Buena Vista 2013 Eleanora's Selection Chardonnay (North Coast),https://www.winemag.com/buying-guide/buena-vista-2013-eleanoras-selection-chardonnay-north-coast/,Chardonnay,2013,Buena Vista
13.5,White,Austria,"Enticing notions of tangerines play on the nose and pervade the palate. With more air and with more time on the taste buds, this gets more intense, showing the thrill of tart citrus purity.",Steinbiegl Reserve,33,90,Kremstal,,,Müller-Grossmann 2014 Steinbiegl Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/muller-grossmann-2014-steinbiegl-reserve-riesling-kremstal/,Riesling,2014,Müller-Grossmann
13.5,White,Austria,"Just a little hint of freshly cut lemon zest is offered on the nose. The palate however reveals fresh green and red apple fruit and a lively, joyful freshness. This simply shines with honest, fruity purity and is a splendid refresher on a warm, sunny day.",Hochäcker Reserve,39,90,Kremstal,,,Proidl 2014 Hochäcker Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/proidl-2014-hochacker-reserve-riesling-kremstal/,Riesling,2014,Proidl
14.3,Red,US,"Aromas of raspberry, coffee, herbs, smoke and baking spices are austere on the nose. The fruit and barrel flavors are bright and tart, showing a lot of polish, detail and length.",Stillwater Creek Vineyard,38,90,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 Stillwater Creek Vineyard Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-stillwater-creek-vineyard-syrah-columbia-valley-wa/,Syrah,2012,Pondera
13,Red,Italy,"Sleek and fragrant, this vibrant red opens with heady scents of fresh red berry, red rose and ground cooking spice. The bright, silky palate doles out ripe morello cherry, juicy strawberry, white pepper and a mineral note alongside refreshing acidity.",,22,90,Sicily & Sardinia,Vittoria,,Planeta 2014 Frappato (Vittoria),https://www.winemag.com/buying-guide/planeta-2014-frappato-vittoria/,Frappato,2014,Planeta
14.9,Red,US,"This is a big, burly wine, hedonistically ripe in blackberry jam, black currant and espresso. A leathery texture gives it body and weight that never gives up, finishing in a shaker's worth of black pepper.",Madrone Ridge Vineyard,48,90,California,Sonoma,Sonoma Valley,Muscardini 2011 Madrone Ridge Vineyard Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2011-madrone-ridge-vineyard-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Muscardini
12,White,US,"Penetrating layers of white grapefruit and tangerine are laced with deliciously astringent murmurs of lime zest in this dry, citrusy Riesling. It's deeply fruity and forward, yet nuanced by savory hints of nuts and spice that linger long on the finish.",Dry,18,90,New York,Finger Lakes,Finger Lakes,Anthony Road 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2014-dry-riesling-finger-lakes/,Riesling,2014,Anthony Road
13,White,Austria,"Such breezy freshness, such citric concentration on a slender, very streamlined body. Bright, lemony flavors fizz everywhere and create a feeling of lightness, but with a firm backbone. A clean, taut finish.",Gaisberg Reserve,26,90,Kamptal,,,Allram 2014 Gaisberg Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/allram-2014-gaisberg-reserve-riesling-kamptal/,Riesling,2014,Allram
11,White,US,"Peach nectar and citrus blossoms perfume this intensely concentrated off-dry Riesling. It's lusciously peachy keen, but notes of dusty mineral and a zippy streak of lime acidity lend complexity and balance. It's satisfyingly juicy and penetrates through a long, lingering finish.",,17,90,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-riesling-finger-lakes/,Riesling,2014,Keuka Spring
13.5,Red,US,"Aromas of huckleberry, herbs and spice are fresh and focused. The fruit flavors are concentrated, with a supple feel and soft tannins. It displays a good sense of balance.",Genesis,16,90,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2013 Genesis Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2013-genesis-merlot-columbia-valley-wa/,Merlot,2013,Hogue
14.4,White,US,"A blend of Roussanne, Marsanne and Viognier, this wine offers restrained aromas of spice, almond and flowers. The palate shows a good sense of texture and tension as well as length.",,18,90,Washington,Washington Other,Washington,Les Trouvés 2013 White (Washington),https://www.winemag.com/buying-guide/les-trouves-2013-white-washington/,Rhône-style White Blend,2013,Les Trouvés
14.5,White,US,"This wine is a blend of Evergreen, Schmitt and Oasis vineyards. It displays a mixture of butter, tropical fruit and red-apple aromas that lead to creamy feeling flavors and a drawn-out finish that impresses.",,25,90,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,L'Ecole No. 41
13,White,New Zealand,"This combines bold fruit flavors reminiscent of peach or nectarine with leafy, herbal notes. The tomato and celery leaf tones provide a cool contrast to the ripe fruit, and a burst of crisp acids on the finish keeps the wine refreshing.",The Nest,15,90,Marlborough,,,Lake Chalice 2014 The Nest Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/lake-chalice-2014-the-nest-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Lake Chalice
14.3,Red,US,"Aromas like black pepper, blackberry jam and wood smoke are followed by rich fruit flavors and tasty oak accents in this bold, full-bodied wine. The texture is dominated by a cascade of fine tannins that give astringency and grip. Best enjoyed after 2018 to allow the texture to mellow.",Petit-Petite,15,90,California,California Other,California,Twisted Cedar 2013 Petit-Petite Red (California),https://www.winemag.com/buying-guide/twisted-cedar-2013-petit-petite-red-california/,Red Blend,2013,Twisted Cedar
13.9,Red,US,"Structured in young tannins, this wine has a nice mélange of leather, blackberry, clove and black tea that provide substance and flavor, with additional savory specks of graphite. Light bodied and soft, the acidity behind the fruit suggests further aging, through 2020.",,30,90,California,Napa,Napa Valley,Rutherford Hill 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2012-merlot-napa-valley/,Merlot,2012,Rutherford Hill
13.2,Red,US,"This inaugural release displays dialed-back aromas of pencil eraser and dried herbs that need a bit more lift. The palate puts a premium on purity of expression along with a tart lick of acid and cinnamon notes on the finish. If the aromas and flavors sync up further, this young wine moves up a notch.",Terre Brûlée,22,90,Washington,Columbia Valley,Columbia Valley (WA),Swick 2014 Terre Brûlée Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/swick-2014-terre-brulee-grenache-columbia-valley-wa/,Grenache,2014,Swick
14.1,Red,US,"Boisterous fruit shows on the nose of this wine from the heart of the newish appellation, presented in a specially made Ballard Canyon bottle. Olallieberry jam gains nuance from pulverized purple flowers. The palate begins with straightforward purple fruits then evolves into potpourri, incense and dried berries.",Estate Grown,30,90,California,Central Coast,Ballard Canyon,Stolpman 2013 Estate Grown Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2013-estate-grown-syrah-ballard-canyon/,Syrah,2013,Stolpman
13,White,Austria,"Peardrop lingers aromatically on the nose, the palate reveals riper pear fruit on the palate, a lovely balance of crisp green and juicy yellow pear with that telltale spray of white pepper and herbal spice. The finish is clean and refreshing.",Hengsberg,,90,Niederösterreich,,,Stift Klosterneuburg 2014 Hengsberg Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/stift-klosterneuburg-2014-hengsberg-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Stift Klosterneuburg
14.5,White,US,"Rich in sweet oak and almond paste, this is a concentrated, fulsome and big wine, creamy in mouthfeel and approach. It gets fruitier in the glass, sharing flavors of baked apple pie with brioche.",Reserve,35,90,California,Sonoma,Russian River Valley,Rodney Strong 2013 Reserve Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/rodney-strong-2013-reserve-chardonnay-russian-river-valley/,Chardonnay,2013,Rodney Strong
15,Red,US,"This comes from a vineyard established in 1971—one of the first in the appellation to contribute a single-vineyard bottling of the variety. It features a treasure trove of rich red cherry, leathery tannin and dry mocha on the palate, emboldened by a twist of cedar and dried herb.",Alexander's Crown,75,90,California,Sonoma,Alexander Valley,Rodney Strong 2012 Alexander's Crown Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/rodney-strong-2012-alexanders-crown-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Rodney Strong
13.4,White,US,"From a cool site, this is a viscous, oily white. Crisp in pear and almond, it drinks light and yet has enough heft on the mouthfeel to stay interesting and compatible with food. If Roussanne is a varietal of interest, this wine (made in small amounts) should be on the list of those to try.",Vivio Vineyard,42,90,California,Sonoma,Bennett Valley,Red Car 2012 Vivio Vineyard Roussanne (Bennett Valley),https://www.winemag.com/buying-guide/red-car-2012-vivio-vineyard-roussanne-bennett-valley/,Roussanne,2012,Red Car
13.5,Red,Italy,"This polished red offers enticing aromas of mature plum, fragrant blue flower, leather and tobacco. The chewy palate is full of juicy wild cherry, black raspberry, cinnamon and licorice alongside soft, silky tannins. There's not much complexity but it's delicious and accessible so enjoy soon.",Batasarro,28,90,Southern Italy,Calabria,,Statti 2010 Batasarro Red (Calabria),https://www.winemag.com/buying-guide/statti-2010-batasarro-red-calabria/,Red Blend,2010,Statti
13.7,Red,US,"Earthy cranberry and orange compote surround this soft, seductive wine, made in relatively easy-to-find quantities and available at an attractive price. Forest floor and black tea tinge the still-tannic finish.",,27,90,California,Napa-Sonoma,Carneros,Starmont 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/starmont-2013-pinot-noir-carneros/,Pinot Noir,2013,Starmont
14.4,White,US,"With delicate aromas of orange blossom and lime, this wine takes on a viscosity of texture on the palate, offering plump flavors of peach and guava. Refined and well made, the finish is a combination of vanilla and caramel.",Estate Bottled,50,90,California,Napa,Napa Valley,Spring Mountain Vineyard 2013 Estate Bottled Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/spring-mountain-vineyard-2013-estate-bottled-chardonnay-napa-valley/,Chardonnay,2013,Spring Mountain Vineyard
14.1,Red,US,"Though labeled as a red wine, this could just as easily be labeled as Cabernet at 91%, and it drinks like one. Spice, herb, coffee and black-cherry aromas are followed by plump fruit flavors that show purity and depth, trailing ever so slightly toward the finish.",Terrible Beauty,25,90,Washington,Columbia Valley,Columbia Valley (WA),Soos Creek 2012 Terrible Beauty Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/soos-creek-2012-terrible-beauty-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Soos Creek
12.9,White,US,"A medium-sweet wine with 2.19% residual sugar, this has a sweetness like ripe white peach topped by a honeysuckle rose, but it remains light and never cloying. The nutty finish begs for blue cheese.",Off-Dry,24,90,California,Napa,Napa Valley,V. Sattui 2014 Off-Dry Riesling (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2014-off-dry-riesling-napa-valley/,Riesling,2014,V. Sattui
13,White,US,"This aromatic wine does a great job of combining effusive fruit with a lively balance. Beautiful orange blossom and honeysuckle aromas blend into delicious apple flavors while a tangy, lemon-zest sensation lights up the texture.",Dry,23,90,California,California Other,California,V. Sattui 2014 Dry Riesling (California),https://www.winemag.com/buying-guide/v-sattui-2014-dry-riesling-california/,Riesling,2014,V. Sattui
13.5,Red,New Zealand,"This blend of four Bordeaux varieties (40% Cabernet Sauvignon, 30% Merlot, 29% Cabernet Franc, 1% Petit Verdot) is reasonably full in the mouth, with subdued aromas of blackberry and cola. Dark berry, earth and mocha flavors finish long and velvety. Drink now–2025.",Gimblett Gravels The Gimblett,30,90,Hawke's Bay,,,Trinity Hill 2013 Gimblett Gravels The Gimblett Red (Hawke's Bay),https://www.winemag.com/buying-guide/trinity-hill-2013-gimblett-gravels-the-gimblett-red-hawkes-bay/,Bordeaux-style Red Blend,2013,Trinity Hill
13.5,White,New Zealand,"The Awatere Valley is a cooler subsection of Marlborough, where the wines can sometimes be a bit more leafy or herbal. This wine holds true to that pattern, but balances the celery leaf and tomato stalk character with melon and fig notes. It's verging on full-bodied, even a touch oily in texture, with a long, vibrant finish.",,18,90,Awatere Valley,,,Eradus 2015 Sauvignon Blanc (Awatere Valley),https://www.winemag.com/buying-guide/eradus-2015-sauvignon-blanc-awatere-valley/,Sauvignon Blanc,2015,Eradus
13,White,Austria,"The ripe flavor of Conference pear segues into a zesty, peppery and focused body full of refreshment and verve. This is very slender and linear but incredibly expressive. Citrus fizzes alongside pepper to create a lasting impression. A clean, lip-smacking finish.",Bürsting Reserve,25,90,Niederösterreich,,,Ebner-Ebenauer 2014 Bürsting Reserve Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/ebner-ebenauer-2014-bursting-reserve-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,Ebner-Ebenauer
14.1,Red,US,"The soft delicacy to this wine is compelling, inviting and surprising, given the power of the vintage and the relative warmth of the vineyard site in the appellation's Middle Reach. Floral with rose, it's deceptively fruity, hiding its depth of black cherry and citrus to the end.",Bacigalupi Vineyard Reserve,38,90,California,Sonoma,Russian River Valley,City Winery of New York 2012 Bacigalupi Vineyard Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/city-winery-of-new-york-2012-bacigalupi-vineyard-reserve-pinot-noir-russian-river-valley/,Pinot Noir,2012,City Winery of New York
13,Red,France,"This wine is firm, solid and dense with ripe black fruits. It is structured, with a dry core that needs to round out. However, the main thrust of the wine is towards rich fruitiness and enough tannins, wood flavors and acidity to allow it to age. Drink from 2018.",,50,90,Bordeaux,Médoc,,Château Vieux Robin 2013  Médoc,https://www.winemag.com/buying-guide/chateau-vieux-robin-2013-medoc/,Bordeaux-style Red Blend,2013,Château Vieux Robin
13,Red,France,"The second wine of Saint-Émilion premier cru classé Trottevieille is full of fruit while also having plenty of structure. It shows signs of becoming a delicious, fresh wine with attractive tannins and red-berry fruits. Developing well, it will be ready to drink from 2018.",Dame de Trottevieille,65,90,Bordeaux,Saint-Émilion,,Château Trottevieille 2013 Dame de Trottevieille  (Saint-Émilion),https://www.winemag.com/buying-guide/chateau-trottevieille-2013-dame-de-trottevieille-saint-emilion/,Bordeaux-style Red Blend,2013,Château Trottevieille
13.9,Red,US,"Notes of olive, herbs, flowers, orange peel, gravel, meat, coffee and light barrel spices leap up on a wine that shows a lot of aromatic complexity. The fruit and savory flavors are plush and full in feel followed by a lingering finish. There's a whole lot of wine delivered for this price.",,15,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-syrah-columbia-valley-wa/,Syrah,2013,Chateau Ste. Michelle
13,Red,France,"This small estate is wedged between some of the classed growths of Pauillac. Firm and structured, the wine is solid with tannins and backed with concentrated blackberry fruits. The 60% Cabernet in the blend gives great acidity as well as the tannins. These two elements will allow the wine to age, so drink from 2018.",,36,90,Bordeaux,Pauillac,,Domaine de Saint-Guirons 2011  Pauillac,https://www.winemag.com/buying-guide/domaine-de-saint-guirons-2011-pauillac/,Bordeaux-style Red Blend,2011,Domaine de Saint-Guirons
14.2,Red,US,"A very high-toned, wound-up nose slowly reveals chalky aromas, concentrated purple fruit and crushed violets on this bottling by the Daou brothers. The palate is also tight and slow to release, with hints of dark chocolate chips, espresso bean and black fruit lingering behind a walls of tannins and bright acidity. This will age well, but certainly wait a little longer to open.",Reserve,56,90,California,Central Coast,Paso Robles,Daou 2012 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/daou-2012-reserve-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2012,Daou
13.9,Red,US,"Herb and flower aromas mix with notes of coffee and dark fruit. The licorice and black-fruit flavors show intensity, with a lick of tannins in the background.",Limited Release,35,90,Washington,Columbia Valley,Horse Heaven Hills,Columbia Winery 2013 Limited Release Cabernet Franc (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-winery-2013-limited-release-cabernet-franc-horse-heaven-hills/,Cabernet Franc,2013,Columbia Winery
14.1,White,US,"From a selection of vineyards across the Napa Valley, including Brown Ranch in Carneros, this is a woody, herbal wine, full bodied on the midpalate, with flavors of peach and vanilla. It has aged in both French oak and stainless steel to keep the oak in check, and finishes with fresh Meyer lemon.",,35,90,California,Napa,Napa Valley,Duckhorn 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2013-chardonnay-napa-valley/,Chardonnay,2013,Duckhorn
14.9,Red,US,"Raspberry, licorice and dark-fruit aromas lead to plump, fleshy fruit flavors. It's an unabashedly warm-vintage wine that brings a lot of drinking pleasure.",Red Willow Vineyard,34,90,Washington,Columbia Valley,Yakima Valley,Full Pull & Friends 2013 Red Willow Vineyard Merlot (Yakima Valley),https://www.winemag.com/buying-guide/full-pull-friends-2013-red-willow-vineyard-merlot-yakima-valley/,Merlot,2013,Full Pull & Friends
14.8,Red,US,"Tightly woven tannins mark this blend of 76% Cabernet Sauvignon, 15% Sangiovese and 9% Merlot. From there, it's a story of soft leather, black tar and rich, velvety blackberry, given 20 months in large French oak barrels. More time in bottle should help make friends of the disparate elements; drink through 2020.",La Castellana,95,90,California,Napa,Napa Valley,Castello di Amorosa 2012 La Castellana Red (Napa Valley),https://www.winemag.com/buying-guide/castello-di-amorosa-2012-la-castellana-red-napa-valley/,Red Blend,2012,Castello di Amorosa
13,Red,France,"Almost totally Merlot, this rich wine is still young. With plenty of spice and layers of wood still in evidence, it also has blackberry fruits and a densely structured character. The wine will become smoothly textured over the next few years, so drink from 2018.",,40,90,Bordeaux,Pomerol,,Clos du Canton des Ormeaux 2011  Pomerol,https://www.winemag.com/buying-guide/clos-du-canton-des-ormeaux-2011-pomerol/,Bordeaux-style Red Blend,2011,Clos du Canton des Ormeaux
14.9,Red,US,"Woodspice, herb and coffee aromas vie for attention on this blend of Champoux (60%) and Ciel du Cheval vineyard fruit. The black-fruit flavors show a good sense of balance that lingers through the long, mesquite-accented finish.",Vineyard Select Reserve,40,90,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2012 Vineyard Select Reserve Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2012-vineyard-select-reserve-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Gamache
14.7,Red,US,"Aromas offer an assortment of high-toned black licorice, woodspice and dark-cherry notes. The rich black-fruit flavors reflect the warm vintage while staying in balance.",Bacchus Vineyard,34,90,Washington,Columbia Valley,Columbia Valley (WA),Full Pull & Friends 2013 Bacchus Vineyard Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2013-bacchus-vineyard-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2013,Full Pull & Friends
13,White,Austria,"Flinty notes are met with yeasty, herbal spice: watercress and arugula pervade nose and palate. The body is slender but has a ripe core that makes this slip down easily, always with a peppery, savory accent that makes this very alluring.",Hundsleiten Reserve,30,90,Weinviertel,,,R&A Pfaffl 2014 Hundsleiten Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/ra-pfaffl-2014-hundsleiten-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,R&A Pfaffl
13.5,White,US,"Classic and yet distinctive in aromatics, this bottling from the Niven family's cool-climate vineyard shows cut grass, wet cement and a touch of struck match on the narrowly focused nose. The palate intrigues, with fresh-cut thyme and oregano lifted by a white pepper element.",Paragon Vineyard,13,90,California,Central Coast,Edna Valley,Tangent 2014 Paragon Vineyard Sauvignon Blanc (Edna Valley),https://www.winemag.com/buying-guide/tangent-2014-paragon-vineyard-sauvignon-blanc-edna-valley/,Sauvignon Blanc,2014,Tangent
14.9,Red,US,"From a high-elevation vineyard soon to be part of the Petaluma Gap, a pending appellation, this robust, full-bodied wine is silky and herbal. An interesting mix of wild sage and tobacco is rounded out by ripe cherry and strawberry layers that take on a jammy texture. The whole finishes in a burst of cardamom spice.",Sun Chase Vineyard,65,90,California,Sonoma,Sonoma Coast,Tamber Bey 2013 Sun Chase Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/tamber-bey-2013-sun-chase-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Tamber Bey
14.2,White,US,"The starfruit, mineral and pear aromas provide plenty of intrigue. The broad, fresh style delivers, with lemony acidity that draws out the finish.",Boushey Vineyard,25,90,Washington,Columbia Valley,Yakima Valley,Syncline 2014 Boushey Vineyard Grenache Blanc (Yakima Valley),https://www.winemag.com/buying-guide/syncline-2014-boushey-vineyard-grenache-blanc-yakima-valley/,Grenache Blanc,2014,Syncline
14.2,Red,US,"Despite coming from a warm vintage, this appealing, well-priced wine has plenty of acid to go with its sleek yet ripe fruit. The fresh herb and cherry aromas and flavors distinctly announce it as Cabernet, with smoke on the finish.",Sonas,25,89,Washington,Columbia Valley,Yakima Valley,OS Winery 2013 Sonas Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/os-winery-2013-sonas-cabernet-sauvignon-yakima-valley/,Cabernet Sauvignon,2013,OS Winery
13,White,Austria,Creamy notes introduce an earthier dimension to this lemon-scented wine that has an equally lemon-focused core and a rather slender body. This is slight and cannot make up its mind whether it wants to be sharp or creamy—so it oscillates between these poles.,Steinhaus Reserve,30,89,Kamptal,,,Hiedler 2014 Steinhaus Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/hiedler-2014-steinhaus-reserve-riesling-kamptal/,Riesling,2014,Hiedler
13.5,Red,France,"This ripe, juicy and fruity wine has plenty of tannins, although they have easily integrated into the black fruits and fresh acidity. The wine is already surprisingly balanced, so although it will improve with age, it can be enjoyed now.",,45,89,Bordeaux,Saint-Émilion,,Château Laroque 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-laroque-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Laroque
15,Red,US,"This full-bodied wine has a deep color and smoke and charcoal aromas. The flavors are ripe, concentrated, grapy and berry-like. The texture has moderate tannins but is polished around the edges. It's a big and rowdy wine that doesn't lose control.",Old Vine,16,89,California,Central Valley,Lodi,Seven Deadly Zins 2013 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/seven-deadly-zins-2013-old-vine-zinfandel-lodi/,Zinfandel,2013,Seven Deadly Zins
13,Red,France,"Along with ripe fruit and structure, this wine has a core of tannins that form the base for fresh fruitiness. The acidity becomes intense as it opens, with the tannins remaining at the core. Drink from 2019.",,,88,Bordeaux,Listrac-Médoc,,Château Fourcas-Borie 2013  Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-fourcas-borie-2013-listrac-medoc/,Bordeaux-style Red Blend,2013,Château Fourcas-Borie
13,Red,Italy,"This straightforward red offers aromas and flavors of white rose, red cherry, raspberry and a note of black pepper. Round, smooth tannins and fresh acidity provide the easy drinking framework. Enjoy now.",,18,88,Sicily & Sardinia,Vittoria,,Judeka 2014 Frappato (Vittoria),https://www.winemag.com/buying-guide/judeka-2014-frappato-vittoria/,Frappato,2014,Judeka
14.5,Red,US,"A tiny-production wine at the producer's higher end of pricing and intent, this offers juicy red fruit around dense, sizable tannins that are on the way to being integrated and resolved. There's a softness on the palate and it finishes with a note of cinnamon.",Final,150,88,California,Napa,Napa Valley,Madrigal 2012 Final Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-final-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Madrigal
9,Dessert,US,"Generous streaks of caramel and honey seem to glaze this delectably sweet late-harvest Riesling. It's lusciously ripe, dripping with autumnal flavors of freshly pressed apples and pears, but bright tangerine acidity offers balance.",Late Harvest,34,88,New York,New York Other,Hudson River Region,Millbrook 2013 Late Harvest Riesling (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2013-late-harvest-riesling-hudson-river-region/,Riesling,2013,Millbrook
13,Red,France,"This ripe wine has light tannins to go with its red currant and blackberry fruits. The blend is 70% Merlot, 27% Cabernet Sauvignon and 3% Cabernet Franc. It is developing fast. With its acidity and gentle tannins it will be ready from 2017.",,20,88,Bordeaux,Blaye Côtes de Bordeaux,,Château Chantemerle 2014  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-chantemerle-2014-blaye-cotes-de-bordeaux/,Bordeaux-style Red Blend,2014,Château Chantemerle
13.4,Red,US,"Pale in color, this wine offers faint aromas of strawberry, flowers and spice. The cranberry flavors are light, fresh and focused. It's best suited to the dinner table.",Clifton Vineyard,20,88,Washington,Columbia Valley,Wahluke Slope,Wilridge 2013 Clifton Vineyard Nebbiolo (Wahluke Slope),https://www.winemag.com/buying-guide/wilridge-2013-clifton-vineyard-nebbiolo-wahluke-slope/,Nebbiolo,2013,Wilridge
13.9,Red,US,"This wine is an unusual blend of Cabernet Sauvignon (40%) with the rest Sangiovese, Syrah, Merlot and Mourvèdre. Aromas of fresh raspberries, cranberries and toast lead to fleshy red and black-fruit flavors that skirt the edges.",,19,88,Washington,Columbia Valley,Columbia Valley (WA),Stottle 2013 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stottle-2013-red-columbia-valley-wa/,Red Blend,2013,Stottle
13,Red,France,"This wine is full of black-currant freshness. It is already delicious, crisp while just lit up by tannins. It is developing quickly, with a refreshing character that will make it drinkable from 2017.",,35,88,Bordeaux,Saint-Émilion,,Château Teyssier 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-teyssier-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Teyssier
12.5,White,New Zealand,"There's no real estate associated with this label, but don't let that stop you from trying this reasonably priced wine. Hints of struck flint and damp fern mark the nose, followed by bright passion-fruit flavors and a stony, crisp finish.",,15,88,Marlborough,,,Domaine Australis 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/domaine-australis-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Domaine Australis
14,Red,Italy,"A fifty-fifty blend of Nero d'Avola and Syrah, this accessible wine offers aromas that recall tilled soil, black-skinned berry, blue flower and spice. Notes of chocolate and pepper accent a fleshy core of black cherry framed in soft, round tannins. Drink soon.",Adènzia,29,88,Sicily & Sardinia,Sicilia,,Baglio del Cristo di Campobello 2013 Adènzia Red (Sicilia),https://www.winemag.com/buying-guide/baglio-del-cristo-di-campobello-2013-adenzia-red-sicilia/,Red Blend,2013,Baglio del Cristo di Campobello
14,Red,Italy,"Scents of black-skinned berry, violet and chopped herb unfold in the glass while the straightforward palate provides ripe black cherry, crushed raspberry and a suggestion of baking spice. Polished tannins uphold the juicy flavors",Curatolo Arini,20,88,Sicily & Sardinia,Terre Siciliane,,Baglio Curatolo Arini 1875 2011 Curatolo Arini Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/baglio-curatolo-arini-1875-2011-curatolo-arini-nero-davola-terre-siciliane/,Nero d'Avola,1875,Baglio Curatolo Arini 1875
14,Red,Italy,"Wild berry, black cooking spice and a whiff of Mediterranean brush come together on this soft, straightforward red. The medium-bodied, concentrated palate offers ripe blackberry, raspberry jam and a note of anise alongside round, compacted tannins.",Donnatà,16,88,Sicily & Sardinia,Sicilia,,Alessandro di Camporeale 2014 Donnatà Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/alessandro-di-camporeale-2014-donnata-nero-davola-sicilia/,Nero d'Avola,2014,Alessandro di Camporeale
14.6,White,US,"Tight, clean and refreshing aromas of sliced green apples, lemongrass, river rocks and a bit of chive power the nose of this bottling from a winery that owns estate vineyards in four of the new Paso sub-appellations. The palate is full of wound-up energy, with pear and apple skins and a grassy character quite prevalent.",Estate,16,88,California,Central Coast,Paso Robles,Vina Robles 2014 Estate Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2014-estate-sauvignon-blanc-paso-robles/,Sauvignon Blanc,2014,Vina Robles
13,Red,France,"Fruity and perfumed, this is already an attractive wine. Dusty tannins are working with the black-currant fruitiness to produce a fresh, lightly structured wine. Like many wines of the vintage, it will develop quickly, so drink from 2018.",,29,88,Bordeaux,Margaux,,Château Paveil de Luze 2013  Margaux,https://www.winemag.com/buying-guide/chateau-paveil-de-luze-2013-margaux/,Bordeaux-style Red Blend,2013,Château Paveil de Luze
13,Red,France,"From the same ownership as Larose Trintaudon, this wine is firm while also having juicy red-currant fruit and intense acidity. The two characteristics are still working it out in this young wine. Wait to drink until 2018.",,40,88,Bordeaux,Haut-Médoc,,Château Larose Perganson 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-larose-perganson-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Larose Perganson
,White,France,"All spice, acidity and tangy herbal flavors, this rich wine is also very fresh. It's full of green fruits and lively acidity. The aftertaste is crisp but ripe. The property has been owned since 1999 by Sophie Lurton of neighbor Château Bouscaut.",,40,88,Bordeaux,Pessac-Léognan,,Château Lamothe Bouscaut 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lamothe-bouscaut-2013-pessac-leognan-228639/,Bordeaux-style White Blend,2013,Château Lamothe Bouscaut
12.5,Red,France,"This easy, early-developing wine has balanced tannins that lift the black-currant fruitiness and the fresh acidity. It is developing fast, with its fruit right to the front and the tannins in the background. Drink from 2017.",,20,88,Bordeaux,Haut-Médoc,,Château Lamothe-Bergeron 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lamothe-bergeron-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Lamothe-Bergeron
14.8,Red,US,"Complex but mellow aromas, and ripe fruit, dark spice and earthy flavors ride a sleek texture in this full-bodied, ready-to-drink wine.",Pizazz Zin Old Vine Piazza Ranch,19,88,California,Central Valley,Lodi,Carol Shelton 2013 Pizazz Zin Old Vine Piazza Ranch Zinfandel (Lodi),https://www.winemag.com/buying-guide/carol-shelton-2013-pizazz-zin-old-vine-piazza-ranch-zinfandel-lodi/,Zinfandel,2013,Carol Shelton
14.3,White,US,"Movie popcorn is the first thing suggested by the nose of this wine, followed by firm, terse oak. Given time to unwind in the glass, the more delicate aspects of its personality start to appear, from crisp Asian pear to ginger spice.",Estate Grown,36,88,California,Sonoma,Sonoma Mountain,Belden Barns 2013 Estate Grown Chardonnay (Sonoma Mountain),https://www.winemag.com/buying-guide/belden-barns-2013-estate-grown-chardonnay-sonoma-mountain/,Chardonnay,2013,Belden Barns
13.5,Red,France,"This rich, smoky wine has an appealing streak of ripe black-plum flavors. What it is missing in all this richness is enough acidity, although the tannins will certainly allow it to age. Drink this powerful, ripe Merlot from 2017.",,25,88,Bordeaux,Saint-Émilion,,Château La Croix Chantecaille 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-la-croix-chantecaille-2012-saint-emilion/,Bordeaux-style Red Blend,2012,Château La Croix Chantecaille
14.5,Red,France,"Named after King Henri IV, this is a powerful, ripe and still-structured wine. Big, rich tannins push the structure forward and boost the full black-plum flavors. It is complex, dense and still needing time. Drink from 2018.",,9,88,Bordeaux,Côtes de Bordeaux,,Château Henry de France 2010  Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-henry-de-france-2010-cotes-de-bordeaux/,Bordeaux-style Red Blend,2010,Château Henry de France
12.5,Red,France,"This wine is tough and structured, while still having plenty of weight and fruit for the future. As it integrates, ripe berry flavors will balance those tannins, giving a classic, structured Bordeaux. Drink from 2018.",,15,88,Bordeaux,Haut-Médoc,,Château d'Hanteillan 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-hanteillan-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château d'Hanteillan
,Red,France,"Big and fruity, this is a ripe, full wine that shows good structure and dark berry fruits. It has a fine juicy potential, fine acidity and a perfumed aftertaste. Drink from 2019.",,,88,Bordeaux,Pessac-Léognan,,Château Gazin Rocquencourt 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-gazin-rocquencourt-2013-pessac-leognan-228668/,Bordeaux-style Red Blend,2013,Château Gazin Rocquencourt
14,Red,France,This is rich with black fruits and layers of wood. It is structured and dense while also having the attractive fruitiness of the vintage. The wine will be ready to drink by summer 2016.,,14,88,Bordeaux,Bordeaux,,Château Fontana 2014  Bordeaux,https://www.winemag.com/buying-guide/chateau-fontana-2014-bordeaux/,Bordeaux-style Red Blend,2014,Château Fontana
13,Red,France,"Half and half Merlot and Cabernet Sauvignon, this wine is firm and tannic. It has a ripe character, benefiting from the good climatic conditions in Saint-Estèphe. Blackberry and damson flavors are lifted by youthful acidity that will calm down. Drink this from 2019.",,,88,Bordeaux,Saint-Estèphe,,Château de Côme 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-de-come-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château de Côme
13,Red,France,"From a property owned by Château Mongravey in Margaux, this firmly structured wine is solid with dark tannins and blackberry fruits. It has the stalky texture typical of the vintage, although this will soften to leave a firm while ripe wine. Drink from 2018.",,17,88,Bordeaux,Haut-Médoc,,Château de Braude 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-de-braude-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château de Braude
16,Red,US,"Toffee, exotic spice, vanilla, raspberry and cranberry aromas are backed by full-bodied fruit and barrel flavors. There's a lot of fruit in the bottle but the oak seems to get in the way.",Proprietor's Reserve,42,88,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2012 Proprietor's Reserve Zinfandel (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2012-proprietors-reserve-zinfandel-columbia-valley-wa/,Zinfandel,2012,Maryhill
13,White,Italy,"Compelling scents of acacia flower, beeswax and yellow apple skin waft out of the glass. The vibrant palate offers white peach, pear and a hint of citrus zest alongside crisp acidity that gives this a clean finish.",Vigna Breccia,26,88,Southern Italy,Greco di Tufo,,Montesole 2014 Vigna Breccia  (Greco di Tufo),https://www.winemag.com/buying-guide/montesole-2014-vigna-breccia-greco-di-tufo/,Greco,2014,Montesole
14.7,Red,US,"A soft, easygoing red wine that's dry and classically made, this is more on the full-bodied style than slim. Chalky tannins provide substantial texture alongside chocolate and pinches of pencil shavings, finished in blackberry pie.",,65,88,California,Napa,Napa Valley,Merryvale 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/merryvale-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Merryvale
14.2,Red,US,This wine shows a lot of reduction that provides off-putting aromas. The strawberry and cranberry flavors are full and show pleasing purity and length. The disconnect between the aromas and flavors is substantial but some time in a decanter might sync them up.,,27,88,Washington,Columbia Valley,Rattlesnake Hills,Ott & Murphy 2012 Grenache (Rattlesnake Hills),https://www.winemag.com/buying-guide/ott-murphy-2012-grenache-rattlesnake-hills/,Grenache,2012,Ott & Murphy
15.1,Red,US,"From a site farmed by organic vineyard guru Phil Coturri, this full-bodied, expansive red is robust and leathery, dotted in soft layers of black currant and black pepper.",Cassata Vineyards,48,88,California,Sonoma,Sonoma Valley,Muscardini 2012 Cassata Vineyards Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2012-cassata-vineyards-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Muscardini
13,Red,Italy,"Aromas of ripe back-skinned fruit, violet and cocoa lead the nose. The round, juicy palate doles out wild cherry, crushed raspberry, fig and baking spice alongside smooth, polished tannins. It's savory and easy drinking, with a carob note on the finish.",Bio,,88,Sicily & Sardinia,Terre Siciliane,,Abbazia Santa Anastasia 2013 Bio Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/abbazia-santa-anastasia-2013-bio-nero-davola-terre-siciliane/,Nero d'Avola,2013,Abbazia Santa Anastasia
13.9,White,US,"Ripe in tropical fervor, this is a dry, rich white with well-integrated oak and tinges of caramel. It finishes thick and knotted in a bite of apple crumble.",Singing Tree,17,88,California,Sonoma,Russian River Valley,Goldschmidt 2014 Singing Tree Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/goldschmidt-2014-singing-tree-chardonnay-russian-river-valley/,Chardonnay,2014,Goldschmidt
12,White,Austria,"Smoky pear and flinty citrus set the tone for this slender, fresh and very sprightly wine. The ultralight body delivers lemony refreshment and finishes with clean zip. Drink soon.",Ratsch,25,88,Südsteiermark,,,Gross 2014 Ratsch Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/gross-2014-ratsch-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Gross
10,Dessert,US,"Delicate whiffs of pressed apple and buttercream intensify on the palate of this curious dessert wine made from Cabernet Franc. Rich and creamy with a lactic, silky mouthfeel, it tastes as if a caramel-dipped apple were spiked with rum. It's a mysterious, yet oddly appealing wine.",Omega,35,88,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Omega Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-omega-cabernet-franc-finger-lakes/,Cabernet Franc,2014,Keuka Spring
11.5,White,US,"Hints of spice, smoke and cedar lend a savory tone to flavors of pressed apple and pear in this brisk semidry Riesling. It's an uncomplicated but tasty wine, brightened by streaks of tart, lemony acidity and a delicate swirl of honey on the finish. Drink now.",Estate Grown and Bottled Semi-Dry,17,88,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2014 Estate Grown and Bottled Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-vineyards-2014-estate-grown-and-bottled-semi-dry-riesling-finger-lakes/,Riesling,2014,Keuka Lake Vineyards
14.11,Red,US,"An opulent nose of spicy cherry and cranberry invites one into the glass, before complementary flavors echo on the palate. Earthy forest floor and a piquant structure of acidity give it intrigue and complexity, before the wine finishes lean.",,34,88,California,Sonoma,Russian River Valley,Joseph Jewell 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-jewell-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Joseph Jewell
12.7,Red,US,"A hint of rose petal breathes exotic perfume into this granite-laced Cabernet Franc. Ripe black cherry and graham cracker notes soften the palate and round out a moderately long, spicy finish. Drink now through 2017.",,18,88,New York,Finger Lakes,Cayuga Lake,Hosmer 2014 Cabernet Franc (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2014-cabernet-franc-cayuga-lake/,Cabernet Franc,2014,Hosmer
13,Red,Chile,"Earthy aromas of rubber and herbs meet black cherry on the nose. The palate is lively, with bold acidity and grabby tannins carrying flavors of black plum, cassis and loamy earth. Drink this functional, everyday red through 2017.",Casa Grand Selection,14,88,Rapel Valley,,,Lapostolle 2013 Casa Grand Selection Cabernet Sauvignon (Rapel Valley),https://www.winemag.com/buying-guide/lapostolle-2013-casa-grand-selection-cabernet-sauvignon-rapel-valley/,Cabernet Sauvignon,2013,Lapostolle
14.9,White,US,"Full and weighty, this vineyard-designate is salty and floral, offering whiffs of orange blossom around lime zest and brine. The minerality shines through despite the size, making for a food-friendly, yet hedonistic wine.",Mello Vineyard,32,88,California,Napa,Yountville,Tamber Bey 2014 Mello Vineyard Sauvignon Blanc (Yountville),https://www.winemag.com/buying-guide/tamber-bey-2014-mello-vineyard-sauvignon-blanc-yountville/,Sauvignon Blanc,2014,Tamber Bey
13.9,White,US,"This wine is mostly Viognier (78%) blended with Roussanne. Pear, melon and almond aromas are followed by full-bodied flavors with abundant tangerine and floral accents.",,18,88,Washington,Columbia Valley,Yakima Valley,Stottle 2013 White (Yakima Valley),https://www.winemag.com/buying-guide/stottle-2013-white-yakima-valley/,White Blend,2013,Stottle
14,Red,Chile,"Aromas of citrus peel, rubber, spice, and iodine lead to a tight, drawing but full-feeling palate. This tastes herbal, spicy and oaky, with carob accenting black fruit and berry flavors. A minty, oaky, resiny finish closes this out.",Alcaparral,20,88,Casablanca Valley,,,Ritual 2013 Alcaparral Syrah (Casablanca Valley),https://www.winemag.com/buying-guide/ritual-2013-alcaparral-syrah-casablanca-valley/,Syrah,2013,Ritual
14.5,Red,US,"This wine was aged almost a year in 45% new French oak. It shows its its powerful concentration of cherry-vanilla jam and tobacco, the tannins layered and thick. A smoky element of char permeates the finish.",,40,88,California,Napa-Sonoma,Carneros,Ram's Gate 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/rams-gate-2013-pinot-noir-carneros/,Pinot Noir,2013,Ram's Gate
13.6,White,US,"Nuanced rose water, pink grapefruit, ginger and lychee aromas are followed by off-dry fruit flavors and a floral finish. The feel and flavors win you over but the wine wants a little more acid to pull itself together.",Celilo Vineyard,18,88,Washington,Washington Other,Columbia Gorge (WA),Sineann 2014 Celilo Vineyard Gewurztraminer (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/sineann-2014-celilo-vineyard-gewurztraminer-columbia-gorge-wa/,Gewürztraminer,2014,Sineann
13.5,Red,Italy,"Aromas of sunbaked earth, mature berry, leather, cooking spice and game unfold in the glass. The firm palate offers dried black cherry, blackberry extract, anise and leather alongside rather austere, fine-grained tannins.",Il Moro,26,88,Sicily & Sardinia,Sicilia,,Valle dell'Acate 2012 Il Moro Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/valle-dellacate-2012-il-moro-nero-davola-sicilia/,Nero d'Avola,2012,Valle dell'Acate
,Red,US,"Fruit mixes with barrel, with aromas of plum, coffee and exotic spices along with a kiss of vanilla. This wine is richly flavored, with the tannins bringing some astringency and dryness.",Black Peak,38,88,Washington,Columbia Valley,Wahluke Slope,Elevation Cellars 2013 Black Peak Tempranillo (Wahluke Slope),https://www.winemag.com/buying-guide/elevation-cellars-2013-black-peak-tempranillo-wahluke-slope/,Tempranillo,2013,Elevation Cellars
14.5,Red,US,"All varietal, this wine leads with an unusual assortment of aromas that include anise, smoke, cigar box, vanilla and ripe blackberry. The flavors are tart and compact with a grainy feel. It provides intrigue but the variety seems to get lost.",,25,88,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2011 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2011-merlot-columbia-valley-wa/,Merlot,2011,Elevation Cellars
14.5,Red,US,"From vineyards in Oak Knoll and Yountville, this wine begins with a tranche of thick tannin and smoky barrel-influenced char. In the glass it evolves into a juicy, fruity delight, rich in dark plum and raspberry. Made to please Cabernet Sauvignon fans, it finishes in cedar and chocolate.",,20,88,California,Napa,Napa Valley,Educated Guess 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/educated-guess-2013-merlot-napa-valley/,Merlot,2013,Educated Guess
12.5,Red,France,"This attractive, fruity wine features soft blackberry fruits that are backed up by still-young, dry tannins. A juicy character comes from the acidity typical of the vintage. Drink from 2017.",,,88,Bordeaux,Médoc,,Château Tour St Bonnet 2013  Médoc,https://www.winemag.com/buying-guide/chateau-tour-st-bonnet-2013-medoc/,Bordeaux-style Red Blend,2013,Château Tour St Bonnet
13.5,Red,Italy,"Subdued aromas of ripe dark-skinned berry, espresso and tobacco lead the nose while the soft, dense palate offers fleshy black cherry, blackberry extract, coffee and a hint of ground cooking spice. It's ripe and ready so enjoy soon.",Contado Riserva,18,88,Southern Italy,Molise,,Di Majo Norante 2012 Contado Riserva Aglianico (Molise),https://www.winemag.com/buying-guide/di-majo-norante-2012-contado-riserva-aglianico-molise/,Aglianico,2012,Di Majo Norante
13.5,White,US,"Golden Delicious apple is the star in this wine, accented with a touch of honey. Despite the appearance of rocky minerality on the back of the palate, it exudes a robust, full-figured personality, lush and plush with a persistence of ginger on the finish.",,36,88,California,Sonoma,Russian River Valley,Davis Family 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Davis Family
14.9,Red,US,"This equally split blend of Cabernet Sauvignon, Zinfandel, and Petite Sirah from a recently opened property on Highway 46 East shows cola, black cherries, asphalt and charred beef on the nose. Juice flavors of vanilla-laced red cherries and olallieberries meet with strong caramel and pipe-smoke flavors on the ripe palate.",Wells & Division Reserve,40,88,California,Central Coast,Paso Robles,Glunz 2013 Wells & Division Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/glunz-2013-wells-division-reserve-red-paso-robles/,Red Blend,2013,Glunz
14.6,Red,US,"Barrel aromas of vanilla, coconut, coffee and spice mix with black cherry on a wine that displays a whiff of volatility. The flavors are full and lush, with the Cabernet Sauvignon (15%) and Merlot (10%) helping to flesh it all out. The variety gets lost in the style but it delivers enjoyment.",Traveler,29,88,Washington,Columbia Valley,Columbia Valley (WA),Genoa 2012 Traveler Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/genoa-2012-traveler-sangiovese-columbia-valley-wa/,Sangiovese,2012,Genoa
14.3,Red,US,"This blend of 75% Cabernet Sauvignon, 13% Cabernet Franc and 12% Merlot shows very interesting aromas of cola, root beer, licorice, blackberry leather, violet and a hint of caramel. Black-cherry juice flavors are seasoned with lavender, black pepper and black tea, quite tasty, though not as intriguing as the nose.",Reserve,35,88,California,Central Coast,Santa Ynez Valley,Figge 2012 Reserve Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/figge-2012-reserve-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2012,Figge
14,Red,Italy,"This solid red opens with aromas of dark-skinned berry, toast and underbrush. The firm palate offers wild cherry, ground pepper, coffee and a hint of mineral alongside polished, fine-grained tannins.",,17,88,Sicily & Sardinia,Sicilia,,Feudo Principi di Butera 2013 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-principi-di-butera-2013-nero-davola-sicilia/,Nero d'Avola,2013,Feudo Principi di Butera
13.5,Red,Italy,"Made with the native grape Perricone, this opens with fruity aromas of woodland berry, dark spice and a whiff of violet. The sleek, easygoing palate doles out mature black cherry, cinnamon and a white pepper note balanced by polished tannins. Drink through 2018.",Perric One,18,88,Sicily & Sardinia,Sicilia,,Castellucci Miano 2013 Perric One Perricone (Sicilia),https://www.winemag.com/buying-guide/castellucci-miano-2013-perric-one-perricone-sicilia/,Perricone,2013,Castellucci Miano
13.5,Red,Chile,"Snappy berry and plum aromas are good but lack complexity. This is a standard, well-made blend of 60% Cabernet and 40% Merlot. It's medium in body, with firm tannins and flavors of hard spices, pepper, cherry and plum. A toasty, peppery finish is lean and direct.",Gran Reserva,14,88,Curicó Valley,,,Quasar 2013 Gran Reserva Cabernet Sauvignon-Merlot (Curicó Valley),https://www.winemag.com/buying-guide/quasar-2013-gran-reserva-red-curico-valley/,Cabernet Sauvignon-Merlot,2013,Quasar
14.9,Red,US,"Spicy and fruity, this wine combines 40% Cabernet Sauvignon, 23% Malbec, 21% Cabernet Franc and 16% Petit Verdot. Blueberry and cassis make appearances, as do rich, full-bodied tannins and punches of oak. The finish delves into chocolate, tobacco and coffee in equal measure.",Winemaker's Reserve,50,88,California,Napa,Napa Valley,Provenance Vineyards 2012 Winemaker's Reserve Red (Napa Valley),https://www.winemag.com/buying-guide/provenance-vineyards-2012-winemakers-reserve-red-napa-valley/,Bordeaux-style Red Blend,2012,Provenance Vineyards
14.2,Red,US,"This wine is a blend of Cabernet Sauvignon (52%), Petit Verdot (25%) and Malbec. Aromas of violets, herbs, plum, vanilla and mesquite are followed by palate-coating fruit flavors, with firm, slightly dry tannins and bright acids.",Stiletto,42,88,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 Stiletto Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-stiletto-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Pondera
14.2,White,US,"This lovely, creamy and medium-bodied expression of pineapple offers a touch of ginger spice as it goes along. From a cooler area of the Napa Valley, the wine never gets sloppy in its use of oak, allowing the fruit and acidity to speak.",Low Vineyard,34,88,California,Napa,Oak Knoll District,Piña 2013 Low Vineyard Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/pina-2013-low-vineyard-chardonnay-oak-knoll-district/,Chardonnay,2013,Piña
13.3,Red,US,"A light and tart nose of boysenberry fruit, anise, wild mint and chaparral scrub starts this wine. The body is lighter than most Cabs, with pine sap, cigar lead, raspberry-blackberry fruit, plum skins and lively herbal characteristics. It's a decent Cab for lighter fare or everyday quaffing.",,35,88,California,Central Coast,Monterey,Pianetta 2013 Cabernet Sauvignon (Monterey),https://www.winemag.com/buying-guide/pianetta-2013-cabernet-sauvignon-monterey/,Cabernet Sauvignon,2013,Pianetta
13.7,Red,US,"Half of this wine is Merlot, with the rest Cabernet Franc, Malbec, Petit Verdot, Cabernet Sauvignon and Syrah. Blueberry, coffee and vanilla aromas are followed by sultry plum flavors speckled with barrel accents before a mocha-flavored finish.",Grand Estates,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Grand Estates Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-grand-estates-red-columbia-valley-wa/,Red Blend,2013,Columbia Crest
13,Dessert,Italy,"Aromas of dried apricot, almond and pressed jasmine lead the nose. The firm palate offers fig, chestnut honey and a hint of baking spice. Pair it with vanilla ice cream or cream filled pastry.",Passito di Salina,36,88,Sicily & Sardinia,Malvasia delle Lipari,,Colosi 2009 Passito di Salina  (Malvasia delle Lipari),https://www.winemag.com/buying-guide/colosi-2009-passito-di-salina-malvasia-delle-lipari/,Moscato,2009,Colosi
14.9,Red,US,"Vanilla, coconut shavings, earth and dark-fruit aromas are followed by full-bodied fruit and barrel flavors. It delivers enjoyment, but the variety seems to get lost in the oak.",Leeway Reserve Boushey Vineyard,33,88,Washington,Columbia Valley,Yakima Valley,Genoa 2012 Leeway Reserve Boushey Vineyard Merlot (Yakima Valley),https://www.winemag.com/buying-guide/genoa-2012-leeway-reserve-boushey-vineyard-merlot-yakima-valley/,Merlot,2012,Genoa
13.3,Red,US,"From a Freestone-based vineyard, Zephyr Farms is pungently earthy with a streak of mint, somewhat reduced in a cauldron of sour cherry and black tea. A swath of leather adds to the pungency of forest and concentrated spice.",Zephyr Farms Vineyard,68,88,California,Sonoma,Sonoma Coast,Red Car 2012 Zephyr Farms Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2012-zephyr-farms-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Red Car
13.5,White,US,"This wine comes from the Niven family, whose winemaker Christian Roguenant enjoys pushing varietal boundaries. Lively and vivacious, aromas suggest jasmine tea, lime, green pear and wet cement minerality. The palate blends the welcoming flavors of orange blossoms with cut-grass herbaciousness and chalky minerals.",Paragon Vineyard,17,88,California,Central Coast,Edna Valley,Tangent 2014 Paragon Vineyard Albariño (Edna Valley),https://www.winemag.com/buying-guide/tangent-2014-paragon-vineyard-albarino-edna-valley/,Albariño,2014,Tangent
14.8,Red,US,"There's a thickness of oak and mouth-coating depth to this wine that displays its full-bodied soul. The richness of black cherry and caramelized vanilla was cradled in French barrels for 21 months. Concentrated on the finish, it offers a slightly reduced character at its end.",Spring Hill Vineyard,44,88,California,Sonoma,Sonoma Coast,Talisman 2012 Spring Hill Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/talisman-2012-spring-hill-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Talisman
14.6,Red,US,"A unique blend of Tempranillo (54%), Malbec (33%) and Mourvèdre, this wine leads with aromas of vanilla, coconut and woodspice followed by blue and black fruit. The dark-fruit flavors are restrained in feel with barrel notes on the finish. It brings enjoyment but the wood seems very primary.",Hombre,32,88,Washington,Columbia Valley,Columbia Valley (WA),Stottle 2012 Hombre Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stottle-2012-hombre-red-columbia-valley-wa/,Red Blend,2012,Stottle
14.8,Red,US,"Cocoa, toffee and dried-herb aromas are followed by soft-feeling cherry flavors with a tart finish, with fruit and barrel not seeming entirely meshed. The tannins have a slow attack but sneak up on the finish.",Doc Stewart Vineyard,34,88,Washington,Columbia Valley,Wahluke Slope,Stottle 2012 Doc Stewart Vineyard Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/stottle-2012-doc-stewart-vineyard-cabernet-sauvignon-wahluke-slope/,Cabernet Sauvignon,2012,Stottle
14.1,Red,US,"Made from 50% Merlot with smaller amounts of Cabernet Franc, Petit Verdot and Cabernet Sauvignon, in that order, this reserve-level wine is thick in herb, cedar and pencil lead, classical in some ways, thick in chewy tannins otherwise. It finishes in a swirl of chocolate and caramel.",Reserve,35,88,California,Napa,Napa Valley,Stonehedge 2013 Reserve Meritage (Napa Valley),https://www.winemag.com/buying-guide/stonehedge-2013-reserve-red-napa-valley/,Meritage,2013,Stonehedge
13,White,Austria,"This is fresh, bright and majoring on slightly stony, flinty lemon notes on a slender body. Drink soon, it will provide ample refreshment.",Steinhaus Reserve,34,88,Kamptal,,,Steininger 2014 Steinhaus Reserve Riesling (Kamptal),https://www.winemag.com/buying-guide/steininger-2014-steinhaus-reserve-riesling-kamptal/,Riesling,2014,Steininger
13,Red,France,"This wine is dry, full of tannins that mask the fruit and give the wine an austere character that will need time to soften out. The aftertaste contines the dry theme, but with hints of a more fruity future. Drink from 2018 when the fruit will have asserted itself.",,20,88,Bordeaux,Haut-Médoc,,Château Bibian 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-bibian-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Bibian
13,Red,France,"Close to Margaux, this château has produced a ripe, soft wine that brings out the fruitiness found in the best of 2013 wines. It is full of black-currant juiciness, with acidity and soft tannins. It should be ready to drink soon, certainly from 2017.",,22,88,Bordeaux,Haut-Médoc,,Château Belle-Vue 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-belle-vue-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Belle-Vue
13,Red,France,"Produced from organically grown grapes, this wood-aged wine from the Dupuy family is rich and full, packed with black plum and ripe berry flavors. With 30% Cabernet Franc in the blend, the wine is perfumed and structured with a smoky aftertaste that is balanced by acidity. Drink this well-made wine from 2017. The vineyard was certified organic in 1996, early in Bordeaux terms, and is managed by Gérard Dupuy.",,31,88,Bordeaux,Puisseguin Saint-Émilion,,Château Beauséjour 2012  Puisseguin Saint-Émilion,https://www.winemag.com/buying-guide/chateau-beausejour-2012-puisseguin-saint-emilion/,Bordeaux-style Red Blend,2012,Château Beauséjour
12,Red,Italy,"A blend of Nero d'Avola and Frappato, this opens with heady aromas of cut rose, red berry and dark spice. The round, simple palate doles out juicy Maresca cherry, crushed raspberry and a note of white pepper alongside silky, smooth tannins. There's no complexity but it is easy drinking and delicious.",Irmana,15,88,Sicily & Sardinia,Terre Siciliane,,Corvo 2014 Irmana Red (Terre Siciliane),https://www.winemag.com/buying-guide/corvo-2014-irmana-red-terre-siciliane/,Red Blend,2014,Corvo
,Red,France,"This wine is firm and concentrated, with serious amounts of wood. Luckily the fruit is dense enough to show the potential of the wine, with plenty of acidity, black-currant flavors and freshness at the end. From the freeway, this chateau looks like a movie set and until recently there was nothing behind a grand medieval facade. Frédéric Gonet bought it in 1999 and new vineyards and château renovations began. The first red wine was released in 2012.",,,88,Bordeaux,Pessac-Léognan,,Château d'Eck 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-deck-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château d'Eck
13,Red,France,"Although this is still young, it's already possible to taste the outlines of a dry, lightly fruity wine that has considerable tannins. Some juicy black-currant acidity is showing freshly against the lean structure. The wine will age quickly, and should be drunk from 2017.",,39,88,Bordeaux,Saint-Émilion,,Château Cormeil-Figeac 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cormeil-figeac-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Cormeil-Figeac
13,Red,France,"This smooth, ripe wine offers attractive black-currant fruits. It is spicy, with balanced layers of wood along with acidity and a juicy aftertaste. The structure is there, although the fruit dominates. Drink from 2017.",,30,88,Bordeaux,Médoc,,Château Carcanieux 2013  Médoc,https://www.winemag.com/buying-guide/chateau-carcanieux-2013-medoc/,Bordeaux-style Red Blend,2013,Château Carcanieux
13,Red,France,"This pure Merlot is racy, ripe and ready to drink, with fruit that shows maturity. Tannins are well integrated into the structure, leaving plenty of room for the juicy fruit and mature, spicy flavors. Drink now.",Les Cèdres,35,88,Bordeaux,Côtes de Bourg,,Château l'Espérance 2011 Les Cèdres  (Côtes de Bourg),https://www.winemag.com/buying-guide/chateau-lesperance-2011-les-cedres-cotes-de-bourg/,Merlot,2011,Château l'Espérance
13,Red,France,"This ripe wine shows plenty of blackberry fruits balanced well with some dry tannins. It is fresh, juicy with plenty of acidity, For a light vintage, it's perfumed, full of fresh flavors and will be ready to drink from 2017.",,3300,88,Bordeaux,Médoc,,Château les Ormes Sorbet 2013  Médoc,https://www.winemag.com/buying-guide/chateau-les-ormes-sorbet-2013-medoc/,Bordeaux-style Red Blend,2013,Château les Ormes Sorbet
13,Red,France,"This fresh, ripe wine has plenty of juicy black-currant flavor. It is crisp, strengthened by tannins and with a great burst of acidity. It needs to calm down and round out before it will be ready to drink. Wait until 2018.",,25,88,Bordeaux,Margaux,,Château la Tour de Mons 2013  Margaux,https://www.winemag.com/buying-guide/chateau-la-tour-de-mons-2013-margaux/,Bordeaux-style Red Blend,2013,Château la Tour de Mons
14,White,US,"Vanilla, pear and cream aromas, gentle pear and pastry flavors, and a silky-smooth texture add up to a lovable, soft and easy wine. It is medium bodied and light in acidity.",Estate Grown,18,88,California,Mendocino County,Mendocino,Barra of Mendocino 2014 Estate Grown Chardonnay (Mendocino),https://www.winemag.com/buying-guide/barra-of-mendocino-2014-estate-grown-chardonnay-mendocino/,Chardonnay,2014,Barra of Mendocino
14,White,US,"With an aroma like buttered toast and mouth-filling flavors like pear juice, this medium-bodied wine is generous and satisfying. The texture is soft and smooth, coating the mouth in a good way after each sip.",Estate Grown,13,88,California,Mendocino County,Mendocino,Girasole 2014 Estate Grown Chardonnay (Mendocino),https://www.winemag.com/buying-guide/girasole-2014-estate-grown-chardonnay-mendocino/,Chardonnay,2014,Girasole
12.5,White,New Zealand,"Villa Maria's entry-level Sauvignon Blanc remains a solid bargain year after year. Delicate leafy notes provide lift to gooseberry and pineapple flavors. It's a very good, fruit-driven introduction to the regional style at a fair price.",Private Bin,13,88,Marlborough,,,Villa Maria 2014 Private Bin Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/villa-maria-2014-private-bin-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Villa Maria
14.6,Red,US,"A rustic swagger of leather and earth mark the entry of this wine, a densely packed, thickly tannic expression of tobacco and blackberry pie. It is darkly effected by the 15% addition of Petit Verdot, as well as smaller proportions of Malbec and Syrah.",Vittorio's Vineyard,75,88,California,Napa,Napa Valley,V. Sattui 2011 Vittorio's Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2011-vittorios-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,V. Sattui
13,Red,US,"Aromas of gunsmoke, tire rubber, ripe plum and garden herbs seem unsettled but still offer appeal. The palate is über-restrained in style, with the oak and alcohol pulled way back, putting the focus on its freshness and vibrancy. Give it a decant and put it on the dinner table to see it at its best.",Lonesome Springs Ranch,20,88,Washington,Columbia Valley,Yakima Valley,Wind Rose 2013 Lonesome Springs Ranch Malbec (Yakima Valley),https://www.winemag.com/buying-guide/wind-rose-2013-lonesome-springs-ranch-malbec-yakima-valley/,Malbec,2013,Wind Rose
13.5,Red,France,"This is the equivalent of a third wine from Château Giscours, a blend that is ready to be drunk young. Young is a relative term in this structured vintage, although it is already possible to see the rich fruitiness that will be in place soon. Drink this still-firm wine with potential from 2017.",Le Haut-Médoc de Giscours,,88,Bordeaux,Haut-Médoc,,Châteu Giscours 2011 Le Haut-Médoc de Giscours  (Haut-Médoc),https://www.winemag.com/buying-guide/chateu-giscours-2011-le-haut-medoc-de-giscours-haut-medoc/,Bordeaux-style Red Blend,2011,Châteu Giscours
14.2,Red,US,"This is a great wine for a great price, a blend of Cabernet Sauvignon with smaller percentages of Cabernet Franc and Petit Verdot. Never overly complicated, it delivers juicy waves of blackberry, tobacco and cedar, varietally classic in chalky tannins and a dry finish. Stock up.",,20,88,California,Napa,Napa Valley,Edge 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/edge-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Edge
12,White,New Zealand,"This is on the more herbal side of the Sauvignon Blanc spectrum, showing obvious notes of tomato leaf and boxwood, but there's ample white grapefruit to back up those green elements. This medium-bodied wine finishes long and crisp.",Single Vineyard,15,88,Marlborough,,,Mount Fishtail 2014 Single Vineyard Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/mount-fishtail-2014-single-vineyard-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Mount Fishtail
14.2,White,US,"Lemon sorbet, yellow melon and nectarine aromas are graced with a touch of vanilla on the nose of this Camp Four Vineyard bottling, one of veteran winemaker Lane Tanner's first tries at the grape. It's plump with apple flesh in the midpalate yet sizzling with crisp, nearly searing acidity on the edges, an intriguing textural balance.",,25,88,California,Central Coast,Santa Barbara County,Lumen 2014 Grenache Blanc (Santa Barbara County),https://www.winemag.com/buying-guide/lumen-2014-grenache-blanc-santa-barbara-county/,Grenache Blanc,2014,Lumen
14.5,Red,Chile,"Warm earth, leather, black fruit and herbal aromas set up a palate that's bolstered by tartaric acidity that doesn't last long. Flavors of olive, lactic oak, herbal plum and blackberry finish creamy and chewy.",Gran Reserva,15,88,Rapel Valley,,,Ochagavia 2014 Gran Reserva Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/ochagavia-2014-gran-reserva-carmenere-rapel-valley/,Carmenère,2014,Ochagavia
12,White,New Zealand,"This may only weigh in at 12% abv, but the flavors are nicely ripened, ranging from gooseberry and peach to citrus. It's medium in weight, with a refreshing, mouthwatering finish.",Icon,22,88,Marlborough,,,Nobilo 2014 Icon Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/nobilo-2014-icon-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Nobilo
14.5,Red,Italy,"Aromas of ripe plum, blue flower and baking spice lead the nose on this easy-drinking red. The chewy, straightforward palate doles out juicy black cherry, fleshy blackberry and a clove note alongside round tannins. It's made to drink young so enjoy soon.",,16,88,Sicily & Sardinia,Terre Siciliane,,Feudo Maccari 2014 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-maccari-2014-nero-davola-terre-siciliane/,Nero d'Avola,2014,Feudo Maccari
12,Rose,Italy,"Bright and refreshing, this lively rosato opens with aromas of red woodland berry and a pleasant whiff of geranium. The vibrant palate doles out wild raspberry, strawberry and pomegranate while tangy acidity leaves a crisp finish.",Tinchitè,13,88,Sicily & Sardinia,Terre Siciliane,,Feudo Arancio 2014 Tinchitè Rosé (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-arancio-2014-tinchite-rose-terre-siciliane/,Rosé,2014,Feudo Arancio
14.8,Red,US,"Aged in bottle for a bit, this blend of Cabernet Sauvignon, Cabernet Franc and other Bordeaux red grapes is integrated and approachable, persistent in the requisite cassis, cinnamon and clove.",Le Bijou,55,88,California,Napa,Napa Valley,Falcor 2010 Le Bijou Red (Napa Valley),https://www.winemag.com/buying-guide/falcor-2010-le-bijou-red-napa-valley/,Bordeaux-style Red Blend,2010,Falcor
14.1,Red,US,"Aromas of golden raisins, fig, licorice and vanilla lead to full-feeling dark-fruit flavors, with the tannins bringing a sense of grittiness. Time might smooth things, but the aromas already seem a bit dried out.",,65,88,Washington,Columbia Valley,Red Mountain,Barons 2011 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/barons-2011-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2011,Barons
13.8,Red,US,"Roasted coffee bean, ember and spice aromas take the lead on this blend. The flavors display the same, showing a surprising amount of restraint for the vintage.",Abracadabra,22,88,Washington,Columbia Valley,Columbia Valley (WA),Brian Carter 2013 Abracadabra Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/brian-carter-cellars-2013-abracadabra-red-columbia-valley-wa/,Red Blend,2013,Brian Carter
14,Red,US,"This wine is a blend of Sangiovese (69%), Cabernet Sauvignon (17%) and Syrah. Dried raspberry, herb and cocoa aromas lead to reserved cranberry and cherry flavors that linger.",Tuttorosso,34,88,Washington,Columbia Valley,Yakima Valley,Brian Carter 2011 Tuttorosso Red (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2011-tuttorosso-red-yakima-valley/,Red Blend,2011,Brian Carter
12,White,US,"Light aromas of jasmine and honeysuckle lead to off-dry, spritzy-feeling stone-fruit flavors. It's an enjoyable wine made in a drink-now style.",,11,88,Washington,Columbia Valley,Columbia Valley (WA),Anew 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/anew-2014-riesling-columbia-valley-wa/,Riesling,2014,Anew
12.5,Red,Italy,"A blend of Perricone and Nerello Mascalese, this juicy red opens with aromas that recall ripe berry, Mediterranean spice and an earthy whiff of tilled soil. The firm but accessible palate offers ripe black cherry, crushed raspberry and baking spice. Velvety tannins provide the framework.",Microcosmo,28,88,Sicily & Sardinia,Sicilia,,Marilena Barbera 2011 Microcosmo Red (Sicilia),https://www.winemag.com/buying-guide/marilena-barbera-2011-microcosmo-red-sicilia-228745/,Red Blend,2011,Marilena Barbera
13.5,Red,Chile,"Plum and berry aromas are leathery and solid. This feels a bit wiry, but full of energy and sharp acidity. Loamy plum and blackberry flavors are boosted by tartartic acidity, while mild herb notes fade on the finish.",Gran Reserva,17,88,Colchagua Valley,,,Autoritas 2013 Gran Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/autoritas-2013-gran-reserva-carmenere-colchagua-valley/,Carmenère,2013,Autoritas
13,White,New Zealand,"Green notes reminiscent of tomato leaves accent fig and melon flavors. It's only medium in body, but comes across as otherwise ripe in style, with a medium-length finish.",,23,88,Marlborough,,,Astrolabe 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/astrolabe-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Astrolabe
13,Red,France,"This five-acre property has produced a ripe wine that is more about fruit than structure. Although there are tannins, the bold, black fruits and fresh acidity show best. The aftertaste is fruit with a generous texture. Drink from 2018.",,18,88,Bordeaux,Montagne-Saint-Émilion,,Château les Hautes Graves 2012  Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-les-hautes-graves-2012-montagne-saint-emilion/,Bordeaux-style Red Blend,2012,Château les Hautes Graves
14,Red,France,"This Fontana family wine is concentrated and ripe. Blackberry and red fruits go with balanced acidity to give a wine that's already drinkable. Tannins support the ripe, full foreground. Drink now, or, better, from late 2016.",,17,88,Bordeaux,Bordeaux,,Château Le Clou du Pin 2014  Bordeaux,https://www.winemag.com/buying-guide/chateau-le-clou-du-pin-2014-bordeaux/,Bordeaux-style Red Blend,2014,Château Le Clou du Pin
,White,France,"A full, fruity and textured wine, this is ripe with quince and apple flavors that are freshened by the citrus acidity. The ripe and fruity character, with a light toastiness, allow the wine to be drunk now.",,,88,Bordeaux,Pessac-Léognan,,Château d'Alix 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-dalix-2013-pessac-leognan-228529/,Bordeaux-style White Blend,2013,Château d'Alix
13,Red,France,"This wine has some richness, with ripe black currants and balanced acidity. The wood-aging just shows but, again, is balanced. With its fresh fruitiness, the wine will age quickly, so drink from 2017.",,45,88,Bordeaux,Haut-Médoc,,Château Balac 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-balac-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Balac
13,White,France,"With Sauvignon Gris and Muscadelle as part of the blend, this is an attractively perfumed wine. Apricot, pear and quince flavors are already well integrated. The texture is light, with just a touch of orange zest. Drink now.",,20,88,Bordeaux,Entre-Deux-Mers,,Château Landereau 2014  Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-landereau-2014-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Landereau
13,Red,France,"There is a good structure here, plenty to support the fresh fruits and red-berry flavors. This wine is full of fresh acidity with fruit and tannins in balance. It's going to develop well, always full of fruit and attractive acidity. Drink from 2018.",,69,88,Bordeaux,Pomerol,,Château du Domaine de l'Eglise 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-du-domaine-de-leglise-2013-pomerol/,Bordeaux-style Red Blend,2013,Château du Domaine de l'Eglise
15.5,Red,US,"Grenache (38%) takes the lead followed by Mourvèdre (34%) and Syrah, with the fruit coming from Seven Hills and Les Collines vineyards. Blueberry pie, herb and spice aromas are followed by extracted blue and black-fruit flavors that bring some warmth along with them.",Pont Brûlé,35,88,Washington,Columbia Valley,Walla Walla Valley (WA),Burnt Bridge 2013 Pont Brûlé Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2013-pont-brule-red-walla-walla-valley-wa/,Rhône-style Red Blend,2013,Burnt Bridge
14.5,Red,US,"Violets, lilacs, black pepper, blackberry paste and hot asphalt show on the nose of this 60% Grenache and 40% Syrah blend from the appellation in the heart of Monterey County. The palate is ripe and juicy with boysenberry and blackberry fruits, wrapped up in a tannic asphalt structure.",Rubystone,28,88,California,Central Coast,Arroyo Seco,Ventana 2014 Rubystone Red (Arroyo Seco),https://www.winemag.com/buying-guide/ventana-2014-rubystone-red-arroyo-seco/,Rhône-style Red Blend,2014,Ventana
14.9,Red,US,"High-toned aromas of herbs, dark coffee, blue fruit and orange peel are followed by saturated black-fruit flavors.",Foreshadow,45,88,Washington,Columbia Valley,Columbia Valley (WA),J. Bookwalter 2013 Foreshadow Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/j-bookwalter-2013-foreshadow-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,J. Bookwalter
14,Red,Italy,"A blend of four native grapes, Nero d'Avola, Perricone, Frappato and Nerello Cappuccio, this opens with aromas of oak, espresso, dried herb, mature blackberry and dark spice. The firm palate offers dried black cherry, prune, licorice and ground pepper alongside tightly knit, close-grained tannins.",Quater,22,88,Sicily & Sardinia,Terre Siciliane,,Firriato 2011 Quater Red (Terre Siciliane),https://www.winemag.com/buying-guide/firriato-2011-quater-red-terre-siciliane/,Red Blend,2011,Firriato
13.5,Red,Italy,"Dark-skinned berry, blue flower, leather and an earthy hint of game come together in the glass. On the straightforward palate, dusty tannins support fleshy black cherry, crushed blackberry and a hint of clove while a tarry note provides back up.",,18,88,Southern Italy,Aglianico del Vulture,,Grifalco 2013  Aglianico del Vulture,https://www.winemag.com/buying-guide/grifalco-2013-aglianico-del-vulture/,Aglianico,2013,Grifalco
13.5,White,US,"Bright aromas of freshly rubbed lime leaf, ripe peach and herbs lead to off-dry tangerine and stone-fruit flavors, perked up by tart acidity.",Imperium,17,88,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2014 Imperium Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2014-imperium-riesling-columbia-valley-wa/,Riesling,2014,Elevation Cellars
14.8,Red,US,"Fruit and barrel vie for attention on the aromas. The black licorice and spice flavors seem compact, with the tannins bringing some astringency. It needs time in the cellar to come into its own.",Reserve,45,88,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2011 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2011-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Elevation Cellars
14.5,Red,US,This blend is 75% Cabernet Sauvignon with the rest Merlot and a pinch of Malbec. Woodspice aromas and flavors take the lead followed by an assortment of red and black-fruit flavors that seem a bit dried out. The tannins bring some grit.,Monolith,38,88,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2011 Monolith Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2011-monolith-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Elevation Cellars
14.5,Red,US,"Barrel aromas of vanilla and spice are initially in the lead on this Cabernet Sauvignon (71%) dominant blend along with blistered red pepper. The palate offers reserved cherry and herb flavors, bright acidity and grainy tannins.",Monolith,36,88,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2010 Monolith Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2010-monolith-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Elevation Cellars
15.3,Red,US,"Sangiovese from this appellation is quite a rarity. This one offers aromas of vanilla, coconut and dark cherries that are followed by full-bodied fruit and barrel flavors. The variety gets lost in the oak but it still brings appeal.",Danger Buoy,24,88,Washington,Columbia Valley,Walla Walla Valley (WA),Genoa 2013 Danger Buoy Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/genoa-2013-danger-buoy-sangiovese-walla-walla-valley-wa/,Sangiovese,2013,Genoa
10.5,Dessert,US,"Aromas of white flowers, tangerine, honey and ginger are vibrant on this cryo-frozen wine. The flavors are sweet, tapering toward the finish.",Ice,13,88,Washington,Columbia Valley,Yakima Valley,Frost Bitten 2014 Ice Riesling (Yakima Valley),https://www.winemag.com/buying-guide/frost-bitten-2014-ice-riesling-yakima-valley/,Riesling,2014,Frost Bitten
13,Red,Italy,"Made with organically farmed grapes, this charming, easy-drinking red is delicately scented with red berry and spice. The luminous, silky palate offers crushed strawberry, juicy cherry and white cinnamon alongside fresh acidity. Serve slightly chilled for the perfect summer red.",,15,88,Sicily & Sardinia,Terre Siciliane,,Feudo di Santa Tresa 2014 Frappato (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-di-santa-tresa-2014-frappato-terre-siciliane/,Frappato,2014,Feudo di Santa Tresa
13.5,Red,Italy,"Made with organically farmed grapes, this opens with subtle aromas of red berry, clove and blue flower. The easy drinking palate offers black cherry, mint and a hint of anise alongside polished tannins and racy acidity.",,17,88,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Feudo di Santa Tresa 2013  Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/feudo-di-santa-tresa-2013-cerasuolo-di-vittoria-classico/,Red Blend,2013,Feudo di Santa Tresa
14.1,White,US,"Tropical and stone-fruit aromas mix with notes of vanilla, cinnamon and other barrel spices. The palate is full bodied, with a rounded feel and a finish that carries. It shows some pleasing nuances.",Reserve Zephyr Ridge Vineyard,30,88,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2014 Reserve Zephyr Ridge Vineyard Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2014-reserve-zephyr-ridge-vineyard-chardonnay-horse-heaven-hills/,Chardonnay,2014,Mercer
14.5,Red,US,Barrel aromas of vanilla and graphite take the lead. The red-fruit flavors are ripe and jammy. There are plenty of good things going on but they don't quite all come together.,,24,88,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2013 Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2013-merlot-horse-heaven-hills/,Merlot,2013,Mercer
14.8,Red,US,"Let this wine open in the bottle or glass to reveal a mix of spicy cinnamon, dark chocolate and berry crumble that's entirely inviting. Soft in texture, the body is full and generous in weight and length, representative of its mountain roots.",Silverwood Vineyard Reserve,38,88,California,Sonoma,Pine Mountain-Cloverdale Peak,Miro 2013 Silverwood Vineyard Reserve Cabernet Sauvignon (Pine Mountain-Cloverdale Peak),https://www.winemag.com/buying-guide/miro-2013-silverwood-vineyard-reserve-cabernet-sauvignon-pine-mountain-cloverdale-peak/,Cabernet Sauvignon,2013,Miro
11.5,White,US,"Mandarin orange, jasmine and honeysuckle aromas leap up. It drinks medium dry with a broad feel and a floral lift on the finish. The palate wants a bit more acid but this wine is appealing.",,11,88,Washington,Columbia Valley,Columbia Valley (WA),Pacific Rim 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pacific-rim-2014-riesling-columbia-valley-wa/,Riesling,2014,Pacific Rim
14.2,Red,US,"Unusual, high-toned aromas of green herbs, fresh flowers and pomegranate lead to smooth cherry and orange-peel flavors with abundant floral notes throughout. It provides lots of easy-drinking pleasure, though the floral notes at times seem overpowering.",,15,88,Washington,Columbia Valley,Yakima Valley,OS Winery 2013 Red (Yakima Valley),https://www.winemag.com/buying-guide/os-winery-2013-red-yakima-valley/,Bordeaux-style Red Blend,2013,OS Winery
13.5,White,US,"Aromas of lime leaf and citrus lead to sleek, dry fruit flavors, speckled with lime notes on the finish. Pair it with shrimp ceviche.",,15,88,Washington,Columbia Valley,Columbia Valley (WA),North by Northwest 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2014-riesling-columbia-valley-wa/,Riesling,2014,North by Northwest
14.2,Red,US,"Coffee, purple fruit and barrel-spice aromas lead to full-feeling blueberry and huckleberry-pie flavors. This wine offers a lot of immediate appeal.",,20,88,Washington,Columbia Valley,Red Mountain,Murray 2013 Syrah (Red Mountain),https://www.winemag.com/buying-guide/murray-2013-syrah-red-mountain/,Syrah,2013,Murray
13.5,White,US,"Stainless-steel fermented and given no time in oak, this wine is a nod to the producer's longstanding devotion to the Loire Valley and its aim to make a crisp, balanced, non-fussy white. It succeeds here in concocting a mix of lemon peel, apple and herb—a light pretty wine that's lovably quaffable.",,14,88,California,Sonoma,Sonoma County,Dry Creek Vineyard 2014 Fumé Blanc (Sonoma County),https://www.winemag.com/buying-guide/dry-creek-vineyard-2014-fume-blanc-sonoma-county/,Fumé Blanc,2014,Dry Creek Vineyard
14,Red,France,"This wine is structured, packed with tannins and acidity. Blackberry flavors come from behind to give some flesh to the structure. For a difficult vintage, this is attractive and will be drinkable after 2016.",,15,88,Bordeaux,Bordeaux Supérieur,,Château Rousset-Caillau 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-rousset-caillau-2013-bordeaux-superieur/,Bordeaux-style Red Blend,2013,Château Rousset-Caillau
12.5,Red,France,"This wine is well balanced between its juicy black-currant fruits and dry tannins. The high percentage of Petit Verdot (20%) gives both the color and the firmer tannic background. It is beginning to age well, so drink from 2017.",,25,88,Bordeaux,Listrac-Médoc,,Château Reverdi 2013  Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-reverdi-2013-listrac-medoc/,Bordeaux-style Red Blend,2013,Château Reverdi
14,Red,US,"While unusual for the variety, the herb, lemon and orange zest, berry, green pepper and asphalt aromas provide intrigue. The fruit flavors are plump but light, showing good length. This wine provides enjoyment, though Merlot wouldn't be a first guess.",Flintlock,20,88,Washington,Columbia Valley,Yakima Valley,ded.reckoning 2013 Flintlock Merlot (Yakima Valley),https://www.winemag.com/buying-guide/ded-reckoning-2013-flintlock-merlot-yakima-valley/,Merlot,2013,ded.reckoning
12,White,Austria,"Unusually toned down on the nose for Sauvignon Blanc, the palate offers some slight glimpses of fresh citrus and intimations of distant passion fruit. In the face of the challenging 2014 vintage, this is ultraclean and very refreshing: a zippy, light-bodied summer wine.",Sausaler,23,88,Südsteiermark,,,Tement 2014 Sausaler Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/tement-2014-sausaler-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Tement
13.5,Red,Italy,"Fruity and floral aromas of blackberry and violet lead the nose along with a trace of kitchen spice. The easygoing palate presents juicy black cherry, spiced blueberry and a white pepper note alongside polished tannins. Enjoy through 2017.",,22,88,Sicily & Sardinia,Terre Siciliane,,Tonnino 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/tonnino-2013-nero-davola-terre-siciliane/,Nero d'Avola,2013,Tonnino
14.9,Red,US,"Thick tannins obscure some of the richer flavors trying to burst through in this wine, a mix of blackberry, black olive and cedar. Full bodied and generous in every way, it finishes with a slow drag of smoke.",Las Amigas Vineyard,60,88,California,Napa-Sonoma,Carneros,Signorello 2012 Las Amigas Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/signorello-2012-las-amigas-vineyard-pinot-noir-carneros-napa-valley/,Pinot Noir,2012,Signorello
13.8,Red,US,"Concentrated aromas, generous fruit flavors and full body make this wine engaging and appealing. It has ripe fig and raspberry aromas, lush plum and berry flavors and a velvety texture that leads to to a long finish.",,35,88,California,Central Valley,Lodi,Ripken 2012 Zinfandel (Lodi),https://www.winemag.com/buying-guide/ripken-2012-zinfandel-lodi/,Zinfandel,2012,Ripken
12,White,US,"Lithe and lean, this zesty off-dry wine offers citrusy refreshment with just a touch of mineral complexity. Sweet-tart tangerine and grapefruit pith notes linger moderately long on the finish. Drink now–2016.",1st Degree Medium Dry,14,88,New York,Finger Lakes,Seneca Lake,Three Brothers 2014 1st Degree Medium Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/three-brothers-2014-1st-degree-medium-dry-riesling-seneca-lake/,Riesling,2014,Three Brothers
13.5,Red,Italy,"A blend of 60% Pinot Nero and 40% Nero d'Avola, this offers aromas of mature dark-skinned berry, violet and a whiff of dark spice. The straightforward, linear palate shows dried black cherry, blackberry and a ground pepper note alongside polished tannins.",Nuhar,18,88,Sicily & Sardinia,Sicilia,,Tenuta Rapitalà 2013 Nuhar Red (Sicilia),https://www.winemag.com/buying-guide/tenuta-rapitala-2013-nuhar-red-sicilia/,Red Blend,2013,Tenuta Rapitalà
12.2,White,US,"Exuberant aromas of fresh pineapple, mango and guava introduce this intensely fruity, tropical Chardonnay. While ripe in style, it's refreshingly lithe in texture, offering easy drinking refreshment alongside concentrated fruit flavors. Drink now–2017.",Estate Bottled,14,88,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2014 Estate Bottled Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2014-estate-bottled-chardonnay-finger-lakes/,Chardonnay,2014,Sheldrake Point
12.5,White,Austria,"A rather neutral nose unfolds into fresh, light-bodied citrus on the palate. This is ultralight with lots of lemony zip and a refreshing finish, here and there is a notion of pepper and pear.",Ried Sätzen Reserve,30,88,Weinviertel,,,Schwarzböck 2014 Ried Sätzen Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/schwarzbock-2014-ried-satzen-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Schwarzböck
14.2,Red,US,"A big, soft and expressive wine, this will appeal to a wide range of palates with its fair price and easygoing tannins and integrated oak. Between the juicy blackberry and blueberry, hits of espresso take it to more luxurious places.",,25,88,California,Napa,Napa Valley,Markham 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/markham-2013-merlot-napa-valley/,Merlot,2013,Markham
12,White,US,"Bristling lime acidity and savory tones of herb and smoke contrast ripe tangerine and cantaloupe flavors in this dry single-vineyard Riesling. It's a concentrated, powerful wine, but feels tart and tight still, suggesting aging till at least 2016 would be best.",Humphreys Vineyard,22,88,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Humphreys Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-humphreys-vineyard-riesling-finger-lakes/,Riesling,2014,Keuka Spring
14.9,Red,US,"Café au lait, ash and caramel aromas are followed by full-feeling dark-fruit flavors that lose their cohesion on the back half but still provide persistence.",Elerding 6 Prong,32,88,Washington,Columbia Valley,Horse Heaven Hills,Stottle 2012 Elerding 6 Prong Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/stottle-2012-elerding-6-prong-syrah-horse-heaven-hills/,Syrah,2012,Stottle
11.3,White,US,"Whiffs of dusty mineral and pollen lend savory accents to intense tangerine, grapefruit and pineapple flavors in this fresh, fruity Riesling. Just a shade off dry, it's approachable yet elegantly zesty. Drink now–2016.",,14,88,New York,Finger Lakes,Finger Lakes,Standing Stone 2014 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2014-riesling-finger-lakes/,Riesling,2014,Standing Stone
14.5,Red,Italy,"This brooding red opens with aromas of dried plum, espresso, toast and dark spice. The palate shows the heat of the vintage, offering dried black cherry, fig and a licorice note alongside bracing tannins. Give the tannins another year or two to soften then drink up to capture the remaining fruit.",,35,88,Southern Italy,Aglianico del Vulture,,Re Manfredi 2011  Aglianico del Vulture,https://www.winemag.com/buying-guide/re-manfredi-2011-aglianico-del-vulture/,Aglianico,2011,Re Manfredi
12,White,US,"A fresh floral bouquet perfumes sweet-tart apple and pears in this bright, blossomy Riesling. Delicately sweet and vivaciously balanced in acidity, it's a lip smacking quaffer to drink young.",3rd Degree Sweet,16,88,New York,Finger Lakes,Seneca Lake,Three Brothers 2014 3rd Degree Sweet Riesling (Seneca Lake),https://www.winemag.com/buying-guide/three-brothers-2014-3rd-degree-sweet-riesling-seneca-lake/,Riesling,2014,Three Brothers
14.6,Red,US,"A ripe, easygoing wine, made in small amounts, this dances in smoky blackberry jam and clove. The tannins are approachable and integrated, and the oak happy to play a supporting role.",,80,88,California,Napa,Atlas Peak,Madrigal 2012 Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/madrigal-2012-cabernet-sauvignon-atlas-peak/,Cabernet Sauvignon,2012,Madrigal
14.1,White,US,"Ripe, clean apple aromas meet with a touch of green honeydew and an interesting note of cut celery on the nose of this wine from the Riboli family. The palate offers decent tension and verve, with flavors of chilled pear juice and fresh lemon rinds.",,15,88,California,Central Coast,Paso Robles,Maddalena 2014 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/maddalena-2014-sauvignon-blanc-paso-robles/,Sauvignon Blanc,2014,Maddalena
14.5,Red,US,"Soft and spicy, this wine is a mix of full-bodied ripeness and edgier undertones of dried herb, black tea and tobacco leaf. Blackberry jam is the fruitier component, while the finish is sizable in tannin.",,60,88,California,Napa,Rutherford,Round Pond 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/round-pond-2012-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Round Pond
12,White,Austria,Apple notes play with citrus overtones on this superfresh and light wine. This is a summer wine with great refreshment potential: light and lifted with spritzy citrus.,Berghausener,23,88,Südsteiermark,,,Tement 2014 Berghausener Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/tement-2014-berghausener-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Tement
13.3,Red,US,"Blackberry and black-currant aromas are fresh and bright, with herbal notes providing accents. The sweet flavors are plump and fruit-forward. This wine doesn't provide a lot of complexity but brings plenty of easy-drinking pleasure.",Glaze,15,88,Washington,Columbia Valley,Columbia Valley (WA),Ross Andrew 2013 Glaze Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ross-andrew-2013-glaze-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Ross Andrew
14.5,Red,US,"From the producer's sloping vineyard at a 750-foot elevation in the eastern section of the appellation, this wine also contains 4% Malbec from the same site. Earthy in stewed mushrooms, grilled meat and bouillon, it's a bold, dense powerhouse of a wine, with a tobacco-laden finish.",Rockaway,75,88,California,Sonoma,Alexander Valley,Rodney Strong 2012 Rockaway Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/rodney-strong-2012-rockaway-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Rodney Strong
14.3,Red,US,"Aromas of dried herbs intertwine with dill, vanilla and other barrel spices on this blend. The cranberry flavors have a tart zing, with slightly drying tannins providing the frame.",Cuvée,19,88,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2011 Cuvée Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2011-cuvee-red-columbia-valley-wa/,Red Blend,2011,Pondera
14,Red,Italy,"Made with 40% Nero d'Avola, 30% Cabernet Sauvignon and 30% Merlot, this suggests aromas of toast, espresso, pressed violet and baked plum. The straightforward palate offers dried black cherry, black currant and a hint of cake spice alongside fine-grained but not very persistent tannins. Drink now to capture the remaining fruit.",Don Pietro,28,88,Sicily & Sardinia,Terre Siciliane,,Spadafora 2012 Don Pietro Red (Terre Siciliane),https://www.winemag.com/buying-guide/spadafora-2012-don-pietro-red-terre-siciliane/,Red Blend,2012,Spadafora
12.5,Red,US,"Bright black cherry and raspberry flavors take center stage in this unoaked Cabernet Franc. Juicy and ripe, it's best enjoyed now through 2016 to appreciate its forward, fruity exuberance.",T23 Unoaked,20,88,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 T23 Unoaked Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-t23-unoaked-cabernet-franc-finger-lakes/,Cabernet Franc,2014,Lamoreaux Landing
14.1,Red,US,"High-toned aromas of raspberries, mint, nori and green herbs are followed by black-tea flavors and slightly gritty-feeling tannins. It brings appeal but the variety seems hard to find.",Sonas,25,88,Washington,Columbia Valley,Yakima Valley,OS Winery 2013 Sonas Merlot (Yakima Valley),https://www.winemag.com/buying-guide/os-winery-2013-sonas-merlot-yakima-valley/,Merlot,2013,OS Winery
14.5,Red,US,"One of the historic winery's more widely available bottlings, this blend of 50% Grenache, 45% Mourvèdre and 5% Cinsault plays the lighter red fruit side of the spectrum. Raspberry, cranberry, crushed rose petals and a touch of cinnamon show on the zesty nose. The palate conveys spiced raspberry, plum and cranberry, proving tight and light.",Z Cuvee,22,88,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2012 Z Cuvee Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2012-z-cuvee-red-santa-ynez-valley/,Rhône-style Red Blend,2012,Zaca Mesa
11.5,Dessert,US,"The color of this wine with 11.6% residual sugar is dark gold and the aromas all raisin and dried apricot. Thick and rich, it has a wealth of vanilla and caramel toffee to offer, with a need for cheese.",Select Late Harvest,42,88,California,Napa,Napa Valley,V. Sattui 2012 Select Late Harvest Riesling (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-select-late-harvest-riesling-napa-valley/,Riesling,2012,V. Sattui
14.8,Red,US,"A full-bodied wine bursting in chocolate and leather, this also displays plenty of cooler vintage and cooler stylistic sensibilities, from jolts of black currant and cedar to a sanguine taste of game in the background. The finish is all about tannic power.",,90,88,California,Napa,Mount Veeder,V. Sattui 2011 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/v-sattui-2011-cabernet-sauvignon-mount-veeder/,Cabernet Sauvignon,2011,V. Sattui
13.5,Red,US,"This young wine still seems to be in its shell, with a whiff of matchstick along with herb aromas. The cherry flavors are light and tart with a supple feel. Try it with food to see it at its best.",Doc Stewart Vineyard,20,88,Washington,Columbia Valley,Wahluke Slope,Wilridge 2013 Doc Stewart Vineyard Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/wilridge-2013-doc-stewart-vineyard-cabernet-sauvignon-wahluke-slope/,Cabernet Sauvignon,2013,Wilridge
14.5,Red,US,"A densely layered nose shows boysenberry, plum blossoms, mocha, coffee, kola nut and purple flowers. More cola shows on the palate with black cherry, plum-skin tartness and uplifting purple flowers, all presented on smooth tannins.",,30,88,California,Central Coast,Paso Robles,Wild Hogge 2011 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/wild-hogge-2011-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2011,Wild Hogge
13.7,Red,US,"Earthy with streaks of mint and sage, this is a light-bodied, soft and perfumed wine, brightly highlighted in red cherry and pomegranate. It finishes crisp and juicy.",,32,88,California,Sonoma,Russian River Valley,Jigar 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/jigar-2012-pinot-noir-russian-river-valley/,Pinot Noir,2012,Jigar
14.3,White,US,"Aromas of browned apples and vanilla bean contrast with a steely backdrop on the nose of this wine. Seared pears, lemon juice and jasmine decorate the palate, which is relatively light in body, with a strong acidity and hints of fresh mint toward the finish.",JA Ranch,45,88,California,Central Coast,Sta. Rita Hills,Foley 2013 JA Ranch Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foley-2013-ja-ranch-chardonnay-sta-rita-hills/,Chardonnay,2013,Foley
14.2,White,US,"Cut lime and nectarine flesh meet with orange oil on a lean and focused nose in this wine by Paso pioneer Gary Eberle. The palate is framed by racy acidity, with clean, crisp flavors of lime juice and green pear. The salty finish is mouthwatering.",Eberle Estate Vineyard,22,88,California,Central Coast,Paso Robles,Eberle 2014 Eberle Estate Vineyard Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/eberle-2014-eberle-estate-vineyard-chardonnay-paso-robles/,Chardonnay,2014,Eberle
15.5,Red,US,"This wine demands attention for its deep, dark color, distinct smoke, bacon and maple syrup aromas, rich fruit flavors and a texture saturated with fine tannins. It will appeal to those who love boldness, lots of oak flavor and full body.",Zinderella,25,88,California,Central Valley,Lodi,Imagination Wines 2013 Zinderella Zinfandel (Lodi),https://www.winemag.com/buying-guide/imagination-wines-2013-zinderella-zinfandel-lodi/,Zinfandel,2013,Imagination Wines
13.5,Red,US,"Pleasing aromas of cocoa, bittersweet chocolate, dried herbs and plum lead to black-currant flavors that display a reserved styling. A light grip of tannins provides the frame.",Genesis,16,88,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2013 Genesis Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2013-genesis-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Hogue
13,Red,Italy,"Fragrant and fresh, this sleek red offers scents of wild berry and just-picked violet. The smooth palate provides juicy red cherry, crushed raspberry and a hint of spice alongside bright acidity and supple tannins. Enjoy now.",Lachryma Christi Rosso,18,88,Southern Italy,Vesuvio,,Feudi di San Gregorio 2014 Lachryma Christi Rosso Red (Vesuvio),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2014-lachryma-christi-rosso-red-vesuvio/,Red Blend,2014,Feudi di San Gregorio
14.5,Red,Italy,"Exotic spice, toast, espresso and mature black-skinned fruit aromas lead the nose. The palate is rather austere, showing dried berry, spearmint, ground pepper and wild herb alongside aggressive tannins that clench the finish. Give the tannins a few more years to soften then drink up.",Serpico,75,88,Southern Italy,Irpinia,,Feudi di San Gregorio 2011 Serpico Aglianico (Irpinia),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2011-serpico-aglianico-irpinia/,Aglianico,2011,Feudi di San Gregorio
14.3,Red,US,"Brooding aromas of coffee, vanilla and herbs lead to elegantly styled fruit flavors that taper toward the finish.",,25,88,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2011 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2011-merlot-columbia-valley-wa/,Merlot,2011,Gamache
13,Red,France,This wine is solid and dense with probably too much extracted tannins. There are only hints of fruitiness. It will soften although it's likely to remain stalky. This is the first vintage in which some of the vineyard was managed organically.,,33,88,Bordeaux,Margaux,,Château Marquis de Terme 2013  Margaux,https://www.winemag.com/buying-guide/chateau-marquis-de-terme-2013-margaux/,Bordeaux-style Red Blend,2013,Château Marquis de Terme
13.5,Red,France,"Ripe and concentrated, this is a rich blackberry-flavored wine, with a dense texture lifted by acidity and a stalky edge. The wine, like many in this vintage, still has a firm side and could age. Drink from 2017.",,15,88,Bordeaux,Bordeaux Supérieur,,Château le Calvaire 2011  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-le-calvaire-2011-bordeaux-superieur/,Bordeaux-style Red Blend,2011,Château le Calvaire
13.5,Red,France,"This is a big and juicy wine full of blackberry and dark-plum flavors. The second wine of Larrivet Haut-Brion, it is fruity with dominant Merlot and round and perfumed Cabernet. It is developing rapidly into an accessible, ripe wine. Drink from late 2016.",Les Hauts de Larrivet Haut-Brion,35,88,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2012 Les Hauts de Larrivet Haut-Brion  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2012-les-hauts-de-larrivet-haut-brion-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Larrivet Haut-Brion
13,Red,France,"Ripe berry fruits and gentle, dusty tannins give this wine a rich character. Acidity keeps it fresh, although a good structure lies behind that crisp surface. With its juicy fruit, it is ready to drink, but will be better from late 2016.",Cuvée Prestige,20,88,Bordeaux,Graves,,Château Lapinesse 2012 Cuvée Prestige  (Graves),https://www.winemag.com/buying-guide/chateau-lapinesse-2012-cuvee-prestige-graves/,Bordeaux-style Red Blend,2012,Château Lapinesse
14,Red,France,"This dense wine comes from a 50-acre estate, large by the region's norm. It's concentrated, showing signs of extraction although not enough to hide the black fruits and fruit tannins. Dominated by ripe Merlot, it will develop relatively fast. Drink from 2017.",,25,88,Bordeaux,Puisseguin Saint-Émilion,,Château Lanbersac 2012  Puisseguin Saint-Émilion,https://www.winemag.com/buying-guide/chateau-lanbersac-2012-puisseguin-saint-emilion/,Bordeaux-style Red Blend,2012,Château Lanbersac
13,Red,France,"This wine has attractive black-currant fruits and fresh, light acidity. It's an early-developing wine with soft tannins and a stalky backdrop. Drink from 2018.",,45,88,Bordeaux,Margaux,,Chateau d'Angludet 2013  Margaux,https://www.winemag.com/buying-guide/chateau-dangludet-2013-margaux/,Bordeaux-style Red Blend,2013,Chateau d'Angludet
13,Red,France,"Ripe, ready to drink and fruity, this is an attractive, balanced wine. Black-currant flavors are given structure by the tannins in this 94% Merlot and 6% Cabernet Franc blend from 15 acres. The fresh acidity of the vintage is still there, giving a lively juicy aftertaste. Drink now. An Alliance Bourg member.",,28,88,Bordeaux,Côtes de Bourg,,Château Haut-Gelineau 2012  Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-haut-gelineau-2012-cotes-de-bourg/,Bordeaux-style Red Blend,2012,Château Haut-Gelineau
12.5,Red,France,"This wine is toasty and spicy with black-currant fruits that are still developing. It is fresh although its firm structure needs time to soften. As it matures, it will develop a balance between fruit and tannins. Drink from 2018.",,40,88,Bordeaux,Margaux,,Château Haut Breton Larigaudière 2013  Margaux,https://www.winemag.com/buying-guide/chateau-haut-breton-larigaudiere-2013-margaux/,Bordeaux-style Red Blend,2013,Château Haut Breton Larigaudière
12,Sparkling,US,Whispers of brioche and spice lend warmth to concentrated flavors of pressed apple and pear in this traditional Champagne blend. It's intensely frothy and foamy on the palate but bright lemon-lime acidity tightens up the finish.,Brut Methode Champanoise Estate Bottled,25,88,New York,Finger Lakes,Finger Lakes,Château Frank 2009 Brut Methode Champanoise Estate Bottled  (Finger Lakes),https://www.winemag.com/buying-guide/chateau-frank-2009-brut-methode-champanoise-estate-bottled-finger-lakes/,Champagne Blend,2009,Château Frank
12,Sparkling,US,"Hints of blossom and berry perfume this blanc de noirs sparkler made from Pinot Noir blended with a touch of Pinot Meunier grapes. It's quite mouth-filling and foamy, with a lingering chewy mousse, but fresh apple, pear and lemon flavors are pristine and elegant.",Blanc de Noirs Methode Champanoise Estate Bottled,35,88,New York,Finger Lakes,Finger Lakes,Château Frank 2009 Blanc de Noirs Methode Champanoise Estate Bottled  (Finger Lakes),https://www.winemag.com/buying-guide/chateau-frank-2009-blanc-de-noirs-methode-champanoise-estate-bottled-finger-lakes/,Champagne Blend,2009,Château Frank
12.5,Red,France,"After four years, this wine is showing ripe, smooth Merlot fruitiness with red berries and attractive acidity. It is light in texture although well balanced with acidity, a tannin underlay and silky aftertaste. Drink now.",,40,88,Bordeaux,Saint-Émilion,,Château de la Cour 2011  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-de-la-cour-2011-saint-emilion/,Bordeaux-style Red Blend,2011,Château de la Cour
,Red,France,"This attractive, already smooth wine offers good acidity and dark tannins. Juicy black-currant flavors give the wine richness and the potential to age quickly and gracefully. Drink from 2018.",,,88,Bordeaux,Pessac-Léognan,,Château de Cruzeau 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-cruzeau-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château de Cruzeau
14.5,Red,US,"Barrel aromas of vanilla, coconut and toast are at the fore followed by luxurious coffee and plum flavors that linger. Grainy tannins back it all up.",Indian Wells,18,88,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Indian Wells Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-indian-wells-merlot-columbia-valley-wa/,Merlot,2013,Chateau Ste. Michelle
13.5,Red,France,"Firmly structured, this dark and dense wine packs a punch of tannins, giving a dry core. The judicious wood-aging supports the black-currant fruitiness that is developing well. It should be ready to drink from 2017.",Cuvée Tradition,33,88,Bordeaux,Saint-Estèphe,,Château Saint-Corbian 2012 Cuvée Tradition  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-saint-corbian-2012-cuvee-tradition-saint-estephe/,Bordeaux-style Red Blend,2012,Château Saint-Corbian
13.2,White,US,"Aromas of tangerine and melon are light but display nuance. It tingles the palate with a broad, textured feel and a finish that sails.",,11,88,Washington,Columbia Valley,Columbia Valley (WA),Barnard Griffin 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barnard-griffin-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Barnard Griffin
13,White,New Zealand,"This is a good value, offering plenty of the plump, ripe fruit flavors and leafy, herbal notes that have come to define Marlborough Sauvignon Blanc.",Ranga Ranga Estate Grown Certified Sustainable,13,88,Marlborough,,,Barker's Marque 2014 Ranga Ranga Estate Grown Certified Sustainable Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/barkers-marque-2014-ranga-ranga-estate-grown-certified-sustainable-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Barker's Marque
14.6,Red,US,"This wine is a blend of Cabernet Sauvignon, Syrah and Merlot, all from Burgess Vineyard. The aromas display each variety in turn, with notes of high-toned herbs followed by plum and dried cherries. Tart flavors show a focus on acid, and are far more elegant in style than most wines from this vintage.",Cove Cuvée,25,88,Washington,Columbia Valley,Columbia Valley (WA),Burnt Bridge 2013 Cove Cuvée Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2013-cove-cuvee-red-columbia-valley-wa/,Red Blend,2013,Burnt Bridge
12.5,Sparkling,US,"Salmon-pink in color, this easy-to-enjoy sparkling wine is nutty in aroma, and plush in acid-driven layers of wild strawberry and raspberry flavors. Dry, it's made by Rack and Riddle winemaker Penny Gadd-Coster in a méthode Champenoise style.",Blanc de Noirs,30,88,California,Sonoma,Sonoma County,Breathless NV Blanc de Noirs Sparkling (Sonoma County),https://www.winemag.com/buying-guide/breathless-nv-blanc-de-noirs-sparkling-sonoma-county-228307/,Sparkling Blend,,Breathless
15,Dessert,Italy,"Made with 100% Moscato grapes, this opens with scents of dried fruit, pressed white flower and a whiff of Mediterranean scrub. On the full-bodied palate, white almond accents candied orange peel, apricot and a note of dark honey. Just enough fresh acidity prevents it from being cloying.",Hermes,37,89,Sicily & Sardinia,Isola dei Nuraghi,,Tenute Soletta 2007 Hermes Moscato (Isola dei Nuraghi),https://www.winemag.com/buying-guide/tenute-soletta-2007-hermes-moscato-isola-dei-nuraghi/,Moscato,2007,Tenute Soletta
13.5,Red,Italy,"Made with organically farmed grapes, this opens with subtle aromas of red berry, clove and blue flower. The easy-drinking palate offers black cherry, mint and a hint of anise alongside polished tannins and racy acidity.",,18,89,Sicily & Sardinia,Cerasuolo di Vittoria Classico,,Vigna di Pettineo 2013  Cerasuolo di Vittoria Classico,https://www.winemag.com/buying-guide/vigna-di-pettineo-2013-vigna-di-pettineo-cerasuolo-di-vittoria-classico/,Red Blend,2013,Vigna di Pettineo
13.5,White,US,"Aromas like melon and almond, then flavors like peach and honey make a sophisticated blend in this dry, light-bodied wine. It has vibrant acidity for good balance and richness in texture that lingers on the finish. The name refers to the egg-shaped concrete vats used for fermentation.",Dancing Egg,25,89,California,Mendocino County,Anderson Valley,V. Sattui 2014 Dancing Egg Riesling (Anderson Valley),https://www.winemag.com/buying-guide/v-sattui-2014-dancing-egg-riesling-anderson-valley/,Riesling,2014,V. Sattui
14.5,Red,US,"Huge in structure and monolithic in flavor, this young, rough-cut wine will need until at least 2020 to show its best stuff. This variety is known for aging well, so it's not much of a gamble. The color is black with a dark, smoky rim, the aromas are like charcoal and blackberry jam, and the flavors seem saturated with fine tannins.",Estate Grown,22,89,California,Mendocino County,Mendocino,Barra of Mendocino 2011 Estate Grown Petite Sirah (Mendocino),https://www.winemag.com/buying-guide/barra-of-mendocino-2011-estate-grown-petite-sirah-mendocino/,Petite Sirah,2011,Barra of Mendocino
14.5,Red,US,"Packed with delicious, ripe blackberry and blueberry flavors, this is a concentrated and full-bodied wine, with fine-grained tannins. Very tasty now with fatty cheeses and meats, it will improve through at least 2020.",,20,89,California,Lake County,Lake County,Guenoc 2013 Petite Sirah (Lake County),https://www.winemag.com/buying-guide/guenoc-2013-petite-sirah-lake-county/,Petite Sirah,2013,Guenoc
13,White,Austria,"Initially, this is all about lemon and yellow grapefruit—all citrus freshness, lightness and zip. It is on only on the midpalate that some of the lovely nettle and passion fruit notes come through. Drink soon for its utter liveliness.",Gamlitzberg,24,89,Südsteiermark,,,Strauss 2014 Gamlitzberg Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/strauss-2014-gamlitzberg-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Strauss
14,Red,Italy,"Made with 80% Nero d'Avola and 20% Syrah, this opens with aromas of mature black-skinned fruit, toast, leather and Oriental spice. The firm palate offers ripe black cherry, raspberry jam, vanilla and oak-driven spice alongside fine-grained tannins.",Doppiozeta,58,89,Sicily & Sardinia,Sicilia,,Zisola 2012 Doppiozeta Red (Sicilia),https://www.winemag.com/buying-guide/zisola-2012-doppiozeta-red-sicilia/,Red Blend,2012,Zisola
13.5,Sparkling,US,"Aromas of brioche, strawberry and citrus are fresh in style. The citrus and smoke flavors are light and lively, broadening at the finish.",The Muse Brut Blanc de Noirs Méthode Champenoise Estate Grown,45,89,Washington,Columbia Valley,Lake Chelan,Siren Song 2013 The Muse Brut Blanc de Noirs Méthode Champenoise Estate Grown Sparkling (Lake Chelan),https://www.winemag.com/buying-guide/siren-song-2013-the-muse-brut-blanc-de-noirs-methode-champenoise-estate-grown-sparkling-lake-chelan/,Sparkling Blend,2013,Siren Song
12.5,White,US,"Light, bright and racy, this wine from Dave Potter's new label shows fresh and clean touches of lime, quinine, mandarin orange pith, baking soda and light mint on the nose. The texture is appropriately oily, with petrol flavors and sprinkles of acidity that play across the palate.",Kick-On Ranch,35,89,California,Central Coast,Santa Barbara County,Potek 2013 Kick-On Ranch Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/potek-2013-kick-on-ranch-riesling-santa-barbara-county/,Riesling,2013,Potek
14.4,Red,US,"A bottling commemorating the winery's 10th anniversary, this Merlot and Cabernet-dominant blend offers aromas of barrel spices, dried herbs and Red Vines. The red-fruit flavors are supple in feel with a reserved styling.",LTD Livin' The Dream,42,89,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 LTD Livin' The Dream Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-ltd-livin-the-dream-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Pondera
14.1,Red,US,"Rich aromas of concentrated raspberry, dried strawberry, beet juice, clove, turned loam, rose petals and forest floor show strongly on the nose of this bottling. The palate offers a lush body, with mocha, mace, and Indian spice, along with a touch of tart cranberry and dark soil.",Wavertree,30,89,California,Central Coast,Santa Barbara County,Wedell Cellars 2012 Wavertree Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/wedell-cellars-2012-wavertree-pinot-noir-santa-barbara-county/,Pinot Noir,2012,Wedell Cellars
14.9,Red,US,"This wine smells like toasted bread, salt and black pepper, and tastes like a grilled steak, with smoke and blackberry accents. The tannin meter goes high, as the varietal's notorious thick texture and controlled astringency show through. Best to hold this and drink after 2019.",Altitude 2401 Fair Play Farms,28,89,California,Sierra Foothills,El Dorado,Perry Creek 2011 Altitude 2401 Fair Play Farms Petite Sirah (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2011-altitude-2401-fair-play-farms-petite-sirah-el-dorado/,Petite Sirah,2011,Perry Creek
15,Red,Austria,"Vanilla pervades the luscious palate of plum and berry. Everything here is at full volume: opulent fruit and ripe, structured tannin, alcoholic heat and oaky spice. This is unashamedly big and bold and will need a rare T-bone steak to tame it.",M1,85,89,Carnuntum,,,Markowitsch 2012 M1 Red (Carnuntum),https://www.winemag.com/buying-guide/markowitsch-2012-m1-red-carnuntum/,Red Blend,2012,Markowitsch
13.5,White,Chile,"Concentrated aromas of ocean brine, sweat and citrus fruits feed into a juicy, minerally palate. Green, tangy flavors of tangerine and canned beans end long, minerally and fresh, with lasting acidity.",EQ Coastal,20,89,Casablanca Valley,,,Matetic 2015 EQ Coastal Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/matetic-2015-eq-coastal-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Matetic
13,White,Austria,"Soft notions of grapefruit zest and green apple provide an inviting opening, the palate delivers fresh, juicy flavors that broaden in the mouth. A lemony freshness lights everything up.",Hochäcker Reserve,60,89,Kremstal,,,Nigl 2014 Hochäcker Reserve Riesling (Kremstal),https://www.winemag.com/buying-guide/nigl-2014-hochacker-reserve-riesling-kremstal/,Riesling,2014,Nigl
14.5,Red,US,"Tiny amounts of Zinfandel and Malbec are added to this wine, which otherwise delivers varietally appropriate notes of tart cranberry and black currant. From there, leather comes onto the palate, bolstering an already heady mix of tannin and oak, finishing rich in tobacco and dark chocolate.",Classic Collection,25,89,California,Napa,Napa Valley,Napa Cellars 2013 Classic Collection Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/napa-cellars-2013-classic-collection-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Napa Cellars
12,White,US,"Electric acidity sends a thunderbolt through this bright, concentrated Riesling full of stone fruit and tangerine flavors. Dry and lithe, it finishes with puckery flair and a lingering sheen of honeycomb. Drink now.",Proprietor's Special Reserve Dry,20,89,New York,New York Other,Hudson River Region,Millbrook 2014 Proprietor's Special Reserve Dry Riesling (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2014-proprietors-special-reserve-dry-riesling-hudson-river-region/,Riesling,2014,Millbrook
19,Fortified,Italy,"Made with 100% Grillo and aged for seven years in oak, this opens with intense aromas of dried apricot and stewed prune. The velvety, robust palate delivers fig, candied date and walnut.",Targa Riserva 1840 Superiore,25,89,Sicily & Sardinia,Marsala,,Florio 2002 Targa Riserva 1840 Superiore  (Marsala),https://www.winemag.com/buying-guide/florio-2002-targa-riserva-1840-superiore-marsala/,Grillo,2002,Florio
14.5,Red,US,"Reserved aromas of flowers, anise, plum and barrel spice lead to compact fruit and tannins with mouthwatering acids. Give it time to open up.",,27,89,Washington,Columbia Valley,Columbia Valley (WA),Elevation Cellars 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/elevation-cellars-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Elevation Cellars
13,Red,France,"From an estate that claims to date back to Roman times and has been revived by the current owners, this attractive wine features dusty tannins and ripe, juicy blackberry-flavored Merlot. A touch of perfume and plenty of acidity at the end keep it fresh. Drink from 2017.",,25,89,Bordeaux,Saint-Georges-Saint-Émilion,,Château Saint-André Corbin 2013  Saint-Georges-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-saint-andre-corbin-2013-saint-georges-saint-emilion/,Bordeaux-style Red Blend,2013,Château Saint-André Corbin
,Red,France,"Young, fruity and with potential, this is a perfumed while also structured wine. It has plenty of black-currant flavors as well as delicious acidity. The dry core keeps the fruitiness together. Drink from 2019.",,,89,Bordeaux,Pessac-Léognan,,Château Roche-Lalande 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-roche-lalande-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Roche-Lalande
,Red,France,"This is a concentrated wine, full of blackberry fruits with acidity and spice. The wood-aging character is balancing out well, giving structure without dominating the fruit. Drink from 2020. Grapes are vinified by variety and plot from the 60-acre vineyard of Cabernet Sauvignon (55%), Merlot (40%) and Petit Verdot (5%). The property was purchased by Jean-Christophe Mau in 2004.",,50,89,Bordeaux,Pessac-Léognan,,Château Brown 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-brown-2013-pessac-leognan-228487/,Bordeaux-style Red Blend,2013,Château Brown
13,Red,France,"Tight and stalky, this wine has considerable acidity. Firm tannins in the background give some promise of aging. At this stage, the wine is more about structure than fruit and thus is very early in its development. Drink from 2019.",,,89,Bordeaux,Margaux,,Château Brane-Cantenac 2013  Margaux,https://www.winemag.com/buying-guide/chateau-brane-cantenac-2013-margaux/,Bordeaux-style Red Blend,2013,Château Brane-Cantenac
13,Red,France,"This well-made, ripe and fruity wine has soft tannins that are already well integrated with the red-berry fruits. Acidity keeps it all fresh and suggests the wine could age over the medium-term. Drink from 2018.",,21,89,Bordeaux,Listrac-Médoc,,Château Lestage 2013  Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-lestage-2013-listrac-medoc/,Bordeaux-style Red Blend,2013,Château Lestage
14.5,Red,France,"Rich and concentrated, this blend is mainly Merlot, with a little Cabernet Sauvignon and Malbec. The alcohol shows in the weight of the wine, but the freshness is still very present. Powerful, dark and still young, the wine will be best from 2017.",Cuvée Trois Frères,35,89,Bordeaux,Blaye Côtes de Bordeaux,,Château l'Espérance 2010 Cuvée Trois Frères  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-lesperance-2010-cuvee-trois-freres-blaye-cotes-de-bordeaux/,Bordeaux-style Red Blend,2010,Château l'Espérance
12,Red,France,"What is so good about this wine is its balance. The producer has accentuated the fruit of the vintage, leaving aside any big tannic structure. The result is a black-currant wine that is juicy, fresh and developing well. Drink from 2017.",,42,89,Bordeaux,Saint-Estèphe,,Château Le Boscq 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-le-boscq-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Le Boscq
13.5,Red,France,"All about freshness, this wine has crisp red-currant flavors and bright acidity. The tannins are just a background to the juicy, fruity front. Drink from 2018.",,110,89,Bordeaux,Pomerol,,Château Latour à Pomerol 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-latour-a-pomerol-2013-pomerol/,Bordeaux-style Red Blend,2013,Château Latour à Pomerol
13,Dessert,France,"This Graves estate has vines in nearby Sauternes where it has produced this honey and orange-flavored wine. It is light and fresh while still having a wonderful sweet and dry character. The acidity at the end is delicious. Drink now for its fruit, although the wine will age at least until 2025.",,50,89,Bordeaux,Sauternes,,Château Lapinesse 2013  Sauternes,https://www.winemag.com/buying-guide/chateau-lapinesse-2013-sauternes/,Bordeaux-style White Blend,2013,Château Lapinesse
13.5,Red,France,"Already balanced, this is a rich wine, packed with jammy fruit and tannins. The concentration contrasts with the intense, fresh acidity. Good depth of flavor comes with a dense texture and a final shot of pure acidity. Drink from 2017.",,45,89,Bordeaux,Saint-Émilion,,Château Laforge 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-laforge-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château Laforge
13.5,Red,France,"Dry and firm, this wine just escapes being too toasty. Instead there is room for the fruit to begin to show, with black-currant flavors and fresh acidity. It's not a wine for aging, so drink from 2018.",,,89,Bordeaux,Margaux,,Château Labégorce Margaux 2013  Margaux,https://www.winemag.com/buying-guide/chateau-labegorce-margaux-2013-margaux/,Bordeaux-style Red Blend,2013,Château Labégorce Margaux
,White,France,"This wine is round, smooth and rich. The palate brings a tangy, herbal texture, but this is balanced by the ripe apricot and white peach flavors. The aftertaste reveals a more spicy flavor.",,,89,Bordeaux,Pessac-Léognan,,Château Gazin Rocquencourt 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-gazin-rocquencourt-2013-pessac-leognan/,Bordeaux-style White Blend,2013,Château Gazin Rocquencourt
14.6,Red,US,"In this suave and attractive wine, spicy oak aromas lead to rich fruit and more spicy oak flavors, all wrapped in a soothing texture of light tannins and subtle acidity. It's a pleasure to drink.",Estate Grown & Bottled,30,89,California,Sierra Foothills,Sierra Foothills,Di Arie 2012 Estate Grown & Bottled Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/di-arie-2012-estate-grown-bottled-syrah-sierra-foothills/,Syrah,2012,Di Arie
15,Dessert,Italy,"Made with 80% Cannonau, 10% Carignano and 10% Bovale, this rich dessert wine opens with subdued aromas of raspberry jam, mocha and Mediterranean brush. The sweet, full-bodied palate offers fig, candied date, clove and hazelnut.",Antonio 100,70,89,Sicily & Sardinia,Isola dei Nuraghi,,Argiolas 2011 Antonio 100 Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/argiolas-2011-antonio-100-red-isola-dei-nuraghi/,Red Blend,2011,Argiolas
14.5,Red,Chile,"Lightly herbal, stalky aromas of berry fruits and eucalyptus are classic Chilean characteristics. This Cabernet Sauvignon-led blend feels a bit short on foundation. Chunky, inky flavors of blackberry and oak are a touch green and herbal, while this is tannic and tastes of tobacco and herbs on the finish.",Family Selection,29,89,Curicó Valley,,,Aresti 2011 Family Selection Red (Curicó Valley),https://www.winemag.com/buying-guide/aresti-2011-family-selection-red-curico-valley/,Red Blend,2011,Aresti
13,White,New Zealand,"Given the great potential of the 2015 vintage, it's reassuring to see that some big brands have scored successes like this. Explosive aromas of lime, tangerine and pink grapefruit burst from the glass, followed by ample citrus flavors. There's a hint of herbaceousness that grounds it in Marlborough, along with a long, passion fruit finish.",,14,89,Marlborough,,,Brancott 2015 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/brancott-2015-sauvignon-blanc-marlborough/,Sauvignon Blanc,2015,Brancott
13.5,Red,US,"Oaky accents like nutmeg and cinnamon stand out in the aroma, and continue in the flavors while concentrated cherry and berry flavors flood the tongue. This wine is bold, appropriately tannic, and piles on both wood and fruit flavors in profusion. It was aged in American oak for 14 months.",,11,89,California,California Other,California,Bogle 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/bogle-2013-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Bogle
11.6,White,US,"Gossamer-light in texture, this delicate Gewürztraminer seems to whisper tones of apricot, blossom and peach on the nose and palate. A shade off dry, it's an elegant, mineral-toned wine. Drink now to enjoy its ephemeral beauty.",1866 Reserve,32,89,New York,Finger Lakes,Seneca Lake,Bellangelo 2013 1866 Reserve Gewürztraminer (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2013-1866-reserve-gewurztraminer-seneca-lake/,Gewürztraminer,2013,Bellangelo
14.5,White,Austria,"Earthy notes blend into hints of pear and yeast on the nose, while the palate puts more force on gentle peach and a concentrated, slender core with fitting, precise freshness. The finish is tangy and lip-smacking.",Alte Point Smaragd,29,89,Wachau,,,Hutter 2013 Alte Point Smaragd Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/hutter-2013-alte-point-smaragd-gruner-veltliner-wachau/,Grüner Veltliner,2013,Hutter
13,White,Austria,"Yeast and pear combine in a savory body that shows hints of lemon zest and fresh white pepper. With time in glass, a fruitier core appears that holds even more yeasty, herbal spice. More pepper on the finish. Very refreshing.",Kirchlissen,25,89,Niederösterreich,,,H. & M. Hofer 2014 Kirchlissen Grüner Veltliner (Niederösterreich),https://www.winemag.com/buying-guide/h-m-hofer-2014-kirchlissen-gruner-veltliner-niederosterreich/,Grüner Veltliner,2014,H. & M. Hofer
12.5,Rose,Italy,"Made entirely with native Gaglioppo grapes, this vibrant rosato offers a delicate fragrance of white rose and red berry with a light anise note. The savory, refreshing palate delivers red raspberry, morello cherry, orange zest and white pepper brightened by tangy acidity. It's so fresh and easy drinking, you may need two bottles.",,12,89,Southern Italy,Cirò,,Librandi 2014 Rosato (Cirò),https://www.winemag.com/buying-guide/librandi-2014-rosato-ciro/,Rosato,2014,Librandi
13,Red,France,"This ripe wine fully expresses the fruitiness of the vintage while also having a firm, tannic structure. It does need to age, although juicy black currant is already showing through. Wait until 2017.",Château Peynaud-Bagnac,15,89,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2014 Château Peynaud-Bagnac  (Bordeaux),https://www.winemag.com/buying-guide/les-vignerons-reunis-de-monsegur-2014-chateau-peynaud-bagnac-bordeaux/,Bordeaux-style Red Blend,2014,Les Vignerons Réunis de Monségur
14.4,Red,US,This estate-grown wine comes from one of Livermore's best boutique wineries. A generous mouthfeel and plenty of ripe fruit flavors make this youthful and full-bodied wine easy to taste and swallow. Hints of milk chocolate ride along with solid cherry and blueberry flavors.,Estate Reserve,65,89,California,Central Coast,Livermore Valley,Las Positas 2012 Estate Reserve Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2012-estate-reserve-cabernet-sauvignon-livermore-valley/,Cabernet Sauvignon,2012,Las Positas
14,Red,Austria,"Fleshy, primary notes of juicy, luscious plum have little shimmers of white pepper here and there. The palate is soft but not without structure, and the nature of this spells playfulness and fruity fun.",Hillside,29,89,Burgenland,,,Hillinger 2013 Hillside Red (Burgenland),https://www.winemag.com/buying-guide/hillinger-2013-hillside-red-burgenland/,Red Blend,2013,Hillinger
14.5,Red,US,This estate-grown wine mixes earthy strawberry and raspberries against a tannic backbone that lends plenty of strength. Let it unwind a while in the glass.,Hendry Vineyard,33,89,California,Napa,Napa Valley,Hendry 2013 Hendry Vineyard Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/hendry-2013-hendry-vineyard-pinot-noir-napa-valley/,Pinot Noir,2013,Hendry
15.6,Red,US,"Strong oaky, smoky, peppery aromas and flavors define this robust, assertive, high-alcohol wine. It will appeal to some consumers more than others, and those who like lots of seasoning on their steak will love it.",Centennial,60,89,California,Central Valley,Lodi,LangeTwins 2011 Centennial Zinfandel (Lodi),https://www.winemag.com/buying-guide/langetwins-2011-centennial-zinfandel-lodi/,Zinfandel,2011,LangeTwins
14,Red,Italy,"Enticing aromas of violet, dark-skinned berry, chopped herb and clove lead the nose while the vibrant palate offers wild cherry, black raspberry, licorice and a hint of ground pepper. Polished tannins support the savory flavors.",Dal Re,23,89,Southern Italy,Irpinia,,Feudi di San Gregorio 2013 Dal Re Aglianico (Irpinia),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2013-aglianico-dal-re-aglianico-irpinia/,Aglianico,2013,Feudi di San Gregorio
13,White,New Zealand,"For an Awatere wine, this isn't overly herbal. Instead, it delivers passion fruit and citrus aromas and flavors. It's plump, with a slightly creamy midpalate and medium body, making it an easy drink.",Single Vineyard,25,89,Awatere Valley,,,Yealands 2014 Single Vineyard Sauvignon Blanc (Awatere Valley),https://www.winemag.com/buying-guide/yealands-2014-single-vineyard-sauvignon-blanc-awatere-valley/,Sauvignon Blanc,2014,Yealands
13.5,Red,France,"This wine is all fruity, juicy Merlot. It's soft, rounded and ripe with flavors of berries and dark plums to give richness. Drink soon, from 2018.",,,89,Bordeaux,Pomerol,,Château Petit Village 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-petit-village-2013-pomerol/,Bordeaux-style Red Blend,2013,Château Petit Village
14,Red,Italy,"Mediterranean herb, black-skinned berry and baking spice aromas float out of the glass. On the firm palate, notes of anise and ground pepper accent a core of dried black cherries while aggressive, close-grained tannins grip the finish. Give the tannins a few more years to soften then drink up.",Gudarrà,25,89,Southern Italy,Aglianico del Vulture,,Bisceglia 2012 Gudarrà  (Aglianico del Vulture),https://www.winemag.com/buying-guide/bisceglia-2012-gudarra-aglianico-del-vulture/,Aglianico,2012,Bisceglia
13,Red,France,"Perfumed wood dominates this wine, giving it structure and tannins. Juicy red fruits are still submerged beneath this welter of dryness. The wine needs time to integrate. Drink from 2019.",,46,89,Bordeaux,Margaux,,Château Mongravey 2013  Margaux,https://www.winemag.com/buying-guide/chateau-mongravey-2013-margaux/,Bordeaux-style Red Blend,2013,Château Mongravey
,Red,France,"Plenty of tannins give this wine a firm and dense structure, but it also shows the potential of black-currant fruit flavors and perfumed acidity. Give this wine time and drink from 2019. Spring and fall weather in 2013 forced Marie-José (Perrin) Lerichecut to reduce production to 20% of an average year.",,,89,Bordeaux,Pessac-Léognan,,Château le Sartre 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-le-sartre-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château le Sartre
12.5,White,US,"Chardonnay lovers with a penchant towards rich, buttery wines spiced with cinnamon and vanilla will appreciate this unabashedly oaky yet neatly balanced wine. It's enticingly creamy on the palate, but sunny streaks of Meyer-lemon acidity lend refreshment. Drink now–2018.",Barrel Fermented,17,89,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2013 Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2013-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2013,Chateau Lafayette Reneau
,Red,France,"Solid and firm tannins give this wine its structure. The fruits are masked by this density although the weight suggests they are there. It is concentrated and firm, and needs plenty of time. Drink from 2022. Founded in the 13th century by Benedictine monks, Château Carbonnieux is one of the oldest estates in the Bordeaux region. In 1956, Marc Perrin purchased the château and began vineyard and winery renovations, continued by son Antony. The property is now run by grandsons Eric and Philibert.",,,89,Bordeaux,Pessac-Léognan,,Château Carbonnieux 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-carbonnieux-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Carbonnieux
13.5,Red,France,"The almost 100-acre vineyard of Brillette is situated at one of the highest points in Moulis. Ripe and generously structured, this concentrated wine has layers of blackberry fruits and solid tannins. It will age well, with its fresh acidity and dry core. Drink from 2019.",,,89,Bordeaux,Moulis-en-Médoc,,Château Brillette 2013  Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-brillette-2013-moulis-en-medoc/,Bordeaux-style Red Blend,2013,Château Brillette
13,Red,France,"From one of a pair of châteaux, both with Braude in the name and both owned by Château Mongravey in Margaux, this perfumed and fruity wine has ripe fruits that are now becoming mature. Soft tannins and juicy berry fruits are still fresh. Drink now and until 2020.",,45,89,Bordeaux,Haut-Médoc,,Château Braude Fellonneau 2012  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-braude-fellonneau-2012-haut-medoc/,Bordeaux-style Red Blend,2012,Château Braude Fellonneau
,White,France,"An animal, yeasty character in this wine masks the fruit. It offers toast, spice, citrus and yellow fruits, but that earthy character needs to blow away before the wine is fully ready to drink. Wait until 2018. Lucien Lurton took over Bouscaut in 1979. Since 1992, it has been in the hands of daughter Sophie Lurton and her husband Laurent Cogombles. Improvements include vineyard renovation, the barrel cellar in 2010 and a B&B added in 2013.",,,89,Bordeaux,Pessac-Léognan,,Château Bouscaut 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-bouscaut-2013-pessac-leognan-228480/,Bordeaux-style White Blend,2013,Château Bouscaut
14,Red,Italy,"Blackberry, espresso and kitchen spice aromas come together in the glass along with a dash of new leather. The firm palate offers raspberry jam, dried black cherry, raisin and a note of bitter dark chocolate alongside fine-grained tannins.",Sairus,25,89,Southern Italy,Campania,,Montesole 2010 Sairus Aglianico (Campania),https://www.winemag.com/buying-guide/montesole-2010-sairus-aglianico-campania/,Aglianico,2010,Montesole
12.5,White,Austria,"A very seductive nose of baked apple and even apple juice is tempered by a peppery, greenish spiciness. The palate shows even more of that pepper but makes the full-fruited nature of this Austrian native (not related to Grüner) a very moreish, lightbodied but richly textured wine with ample freshness. A very friendly style.",Terrassen 1979,54,89,Austria,,,Arndorfer 2014 Terrassen 1979 Roter Veltliner (Austria),https://www.winemag.com/buying-guide/arndorfer-2014-terrassen-1979-roter-veltliner-austria/,Roter Veltliner,2014,Arndorfer
12.5,White,Austria,Some smoky notes temper the exotic but subdued aromas of both stone and tropical fruit. The palate is slender and has a pleasing varietal edge of nettle and grass. Some oak lends a creamy palate structure that softens the bright freshness. A light but balanced wine.,Sulz,32,89,Südsteiermark,,,Gross 2014 Sulz Sauvignon (Südsteiermark),https://www.winemag.com/buying-guide/gross-2014-sulz-sauvignon-sudsteiermark/,Sauvignon,2014,Gross
13,Red,France,"Ripe and juicy, this wine is soft, generous and full of rich, while very fresh fruits. It has black-currant acidity, a touch of spice and a perfumed aftertaste. Drink from 2017.",,33,89,Bordeaux,Médoc,,Goulée 2013  Médoc,https://www.winemag.com/buying-guide/goulee-2013-medoc/,Bordeaux-style Red Blend,2013,Goulée
12.5,White,New Zealand,"The namesake is long gone from the company, but the wine is still a very good drop. Hints of snow pea and cut grass offset stone fruit flavors and a touch of honey. Drink this medium-bodied, mouthwatering wine up by the end of 2016.",,18,89,Marlborough,,,Kim Crawford 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/kim-crawford-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Kim Crawford
13.5,Red,Italy,"A blend of 60% Nero d'Avola and 40% Frappato, this opens with scents of wild berry, rose and a light spice note. On the savory, easygoing palate, a touch of clove adds interest to crushed strawberry and Morello cherry. Fresh acidity brightens the juicy flavors.",,18,89,Sicily & Sardinia,Cerasuolo di Vittoria,,Judeka 2014  Cerasuolo di Vittoria,https://www.winemag.com/buying-guide/judeka-2014-cerasuolo-di-vittoria/,Red Blend,2014,Judeka
13.5,White,Chile,"Punchy, grassy aromas of citrus and tropical fruits capture most of what's good about coastal Chilean SB. This feels angular, fresh and minerally, with flavors of tangerine, lime, lemon and grapefruit. A tangy, lasting finish is pure Leyda.",Marea,25,89,Leyda Valley,,,Luis Felipe Edwards 2015 Marea Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2015-marea-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2015,Luis Felipe Edwards
12.5,White,Austria,"A slightly green edge adheres to the zesty yellow grapefruit notes on the nose, the palate is light-bodied but fizzes with freshness and crunchy acidity. Drink soon.",Ried Steinertal Smaragd,39,89,Wachau,,,Tegernseerhof 2014 Ried Steinertal Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2014-ried-steinertal-smaragd-riesling-wachau/,Riesling,2014,Tegernseerhof
12.5,White,Austria,"There is not a lot by way of scent, the palate, however, delivers the freshness of sliced lemon and yellow grapefruit. The body is light but wonderfully clean and refreshing.",Ried Kellerberg Smaragd,44,89,Wachau,,,Tegernseerhof 2014 Ried Kellerberg Smaragd Riesling (Wachau),https://www.winemag.com/buying-guide/tegernseerhof-2014-ried-kellerberg-smaragd-riesling-wachau/,Riesling,2014,Tegernseerhof
12.5,White,Austria,"The flavor expression is neutral on nose and palate—there is however a seam of fresh, lemony acidity at the core and some of that lovely midpalate texture of Chardonnay. This is fresh and has backbone, drink soon.",Gamlitzberg,20,89,Südsteiermark,,,Strauss 2014 Gamlitzberg Chardonnay (Südsteiermark),https://www.winemag.com/buying-guide/strauss-2014-gamlitzberg-chardonnay-sudsteiermark/,Chardonnay,2014,Strauss
14.3,White,US,"Steely on the nose, this Amy Butler bottling shows lemon blossoms, dried apples, ripe pear, lime juice and a touch of peach. The palate is high-toned and tight with citrus zest and lemon-verbena notes, dancing across the tongue on acidic tippy toes.",La Vista Vineyard,30,89,California,Central Coast,Paso Robles,Ranchero Cellars 2014 La Vista Vineyard Viognier (Paso Robles),https://www.winemag.com/buying-guide/ranchero-cellars-2014-la-vista-vineyard-viognier-paso-robles/,Viognier,2014,Ranchero Cellars
13,White,New Zealand,"Subtle leafiness accents pineapple and grapefruit aromas in this solid effort from an inconsistent vintage. Despite its age, it's still tight, offering coiled notes of tropical fruit and citrus and finishing with crisp acids.",The Straits Reserve,17,89,Marlborough,,,Sileni 2014 The Straits Reserve Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/sileni-2014-the-straits-reserve-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Sileni
14,Red,Chile,"Crisp plum and berry aromas are solid and clean. This feels tight, fresh and well built. Cherry, plum and berry aromas are not overly complex, nor is the finish, which is nice but not overly demanding or intense. Drink this blend of Carmenère, Petit Verdot and Syrah through 2019.",Anke,18,89,Maipo Valley,,,Santa Alicia 2013 Anke Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2013-anke-red-maipo-valley/,Red Blend,2013,Santa Alicia
13,Red,France,"Anglophiles will enjoy this wine with its royal coat of arms on the label. The wine itself is less grand, although attractive with its black-currant fruits. At the moment, dry tannins are also a strong presence, and they will soften over the next few years. Drink from 2018.",,18,89,Bordeaux,Haut-Médoc,,Château Victoria 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-victoria-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Victoria
14.4,Red,US,"Light aromas of vanilla, coconut, exotic spices and blue fruit are followed by plump, tart fruit flavors and firm, somewhat astringent tannins. There are a lot of good things going on but the tannins need to be tamed.",Limited Release,35,89,Washington,Columbia Valley,Horse Heaven Hills,Columbia Winery 2013 Limited Release Tempranillo (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-winery-2013-limited-release-tempranillo-horse-heaven-hills/,Tempranillo,2013,Columbia Winery
14,Red,US,"The aromas of cigar box, lemon peel, woodspice and green herbs are distinctive. The palate brings tart, spritely acids, sultry fruit flavors and firm, somewhat blocky tannins. It needs to be on a dinner table to show its best.",Cutlass,20,89,Washington,Columbia Valley,Yakima Valley,ded.reckoning 2013 Cutlass Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/ded-reckoning-2013-cutlass-cabernet-sauvignon-yakima-valley/,Cabernet Sauvignon,2013,ded.reckoning
12.5,White,Austria,"A very subdued nose precedes an equally tame palate. However, there is fruit at the heart of this and its innate freshness is balanced by supple mouthfeel and subtle aromas. The finish is clean and refreshing.",Alte Reben,70,89,Südsteiermark,,,Erwin Sabathi 2014 Alte Reben Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/erwin-sabathi-2014-alte-reben-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Erwin Sabathi
11.6,White,US,"Buoyant and blossomy, this semidry Riesling bursts of fresh apple and grapefruit flavors and a distinctly floral perfume. A tart lime edge frames a brisk, clean finish. Drink now to appreciate its freshness and aroma.",Semi-Dry,14,89,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 Semi-Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-semi-dry-riesling-finger-lakes/,Riesling,2014,Lamoreaux Landing
14.1,White,US,"Very light in color, this cool, crisp bottling by Amy Butler shows ripe Key lime, chalky minerality and sliced red apple on the nose. The palate is clean and tangy with lime peel, Meyer lemon pith, green papaya and a slight grassiness.",Chrome,28,89,California,Central Coast,Paso Robles,Ranchero Cellars 2014 Chrome Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/ranchero-cellars-2014-chrome-grenache-blanc-paso-robles/,Grenache Blanc,2014,Ranchero Cellars
14.5,Red,US,"Seared black cherries and savory hoisin umami notes mix with cinnamon, sandalwood, incense and brown spice on the nose of this bottling by Jake Knotts of the Jocko's Steakhouse family. It's lively, energetic and easy to quaff on the palate, with bright boysenberries and aromatic purple flowers, proving medium weight in body and style.",,26,89,California,Central Coast,Santa Ynez Valley,Mollie 2012 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/mollie-2012-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2012,Mollie
14.3,Red,US,"Hailing from one of the state's premier Syrah sites, this wine leads with aromas of berry, coffee, chicory and violets. The flavors are supple, backed by lightly grainy tannins.",Les Collines Vineyard,35,89,Washington,Columbia Valley,Walla Walla Valley (WA),Burnt Bridge 2013 Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/burnt-bridge-2013-les-collines-vineyard-syrah-walla-walla-valley-wa/,Syrah,2013,Burnt Bridge
13,Red,France,"This structured wine has a severe aspect, with dry wood and fruit tannins. The fruit is there, smoky and with considerable acidity. It's a wine that will remain serious as it ages. Wait to drink until 2018.",,13,89,Bordeaux,Fronsac,,Château Beauséjour 2013  Fronsac,https://www.winemag.com/buying-guide/chateau-beausejour-2013-fronsac/,Bordeaux-style Red Blend,2013,Château Beauséjour
14.5,Dessert,Italy,"Made with dried Mantonico grapes, this opens with aromas of orange zest and dried apricot. The apricot note carries through to the full-bodied palate along with fig, lemon honey and sweet almond. Fresh acidity brightens the concentrated flavors.",Le Passule,30,89,Southern Italy,Val di Neto,,Librandi 2009 Le Passule Mantonico (Val di Neto),https://www.winemag.com/buying-guide/librandi-2009-le-passule-mantonico-val-di-neto/,Mantonico,2009,Librandi
13.6,Red,US,"Immediate in its appeal, this young wine is redolent with aromas of blueberry and huckleberry pie. The blue-fruit flavors are saturated and smooth in feel, trailing a touch toward the finish.",,17,89,Washington,Columbia Valley,Columbia Valley (WA),Barnard Griffin 2014 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barnard-griffin-2014-syrah-columbia-valley-wa/,Syrah,2014,Barnard Griffin
13,Red,France,"This small, seven-acre property has an unusually high (20%) proportion of Petit Verdot in its wine, giving it big color and structure. Ripe black currant fruits balance the tannins. Drink from 2018.",,25,89,Bordeaux,Moulis-en-Médoc,,Château la Garricq 2013  Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-la-garricq-2013-moulis-en-medoc/,Bordeaux-style Red Blend,2013,Château la Garricq
13,Red,Austria,"Waves of crunchy, ripe red cherries on the nose mellow into cinnamon-spiced fruitiness on the palate. This Zweigelt is sumptuously winter-spiced, with soft, ample-fruited generosity and smooth tannins, but it never loses its freshness.",Kohloss,29,89,Niederösterreich,,,Kohl 2013 Kohloss Zweigelt (Niederösterreich),https://www.winemag.com/buying-guide/kohl-2013-kohloss-zweigelt-niederosterreich/,Zweigelt,2013,Kohl
13.5,Red,Italy,"A fifty-fifty blend of Nero d'Avola and Merlot, this polished wine opens with scents of ripe plum, blackcurrant and exotic spice. The round, creamy palate offers juicy blackberry, wild cherry, white pepper and licorice accompanied by silky, smooth tannins.",Triskelè,40,89,Sicily & Sardinia,Terre Siciliane,,Duca di Salaparuta 2012 Triskelè Red (Terre Siciliane),https://www.winemag.com/buying-guide/duca-di-salaparuta-2012-triskele-red-terre-siciliane/,Red Blend,2012,Duca di Salaparuta
14.5,Red,US,"Plump cranberries, anise, charred cinnamon and a touch of a forest floor character hit the nose on this bottling from a longtime regional farming family. It's light but bright on the palate, with Earl Grey tea, chaparral scrub and citrus rind decorating an elegant pomegranate fruit structure.",Estate,42,89,California,Central Coast,Santa Lucia Highlands,McIntyre Vineyards 2013 Estate Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mcintyre-vineyards-2013-estate-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,McIntyre Vineyards
13,White,Austria,"Green pear and ripe lemon are the chief aromatic markers on nose and palate of this slender, refreshing wine. This has a spring in its step and a whole lot of zesty, lemony freshness with an ultraclean finish.",Äußere Bergen Reserve,25,89,Weinviertel,,,Zull 2014 Äußere Bergen Reserve Grüner Veltliner (Weinviertel),https://www.winemag.com/buying-guide/zull-2014-ausere-bergen-reserve-gruner-veltliner-weinviertel/,Grüner Veltliner,2014,Zull
11.7,Dessert,US,"Drizzles of honey coat the bounty of sun-kissed tangerines, apples and pears in this lip smackingly sweet Riesling ice wine. Dusty mineral tones and a welcome bite of astringency frame a long, meandering finish.",Ice,39,88,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 Ice Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-ice-riesling-finger-lakes/,Riesling,2014,Lamoreaux Landing
12,White,France,"Fresh and fruity, this wine is also lightly herbal and shows touches of wood. It is crisp, tangy with its yellow-fruit flavors mingling with the citrus acidity. The wine will be ready to drink from late 2016.",,45,89,Bordeaux,Bordeaux Blanc,,Le Nardian 2013  Bordeaux Blanc,https://www.winemag.com/buying-guide/le-nardian-2013-bordeaux-blanc/,Bordeaux-style White Blend,2013,Le Nardian
12.5,Red,France,"Now managed organically, this estate has produced a light, fruity wine. Fresh red berries are sustained by a firm tannin edge that offers a solid base for the fruitiness and acidity. Drink from 2017.",,20,88,Bordeaux,Lalande de Pomerol,,Château des Annereaux 2011  Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-des-annereaux-2011-lalande-de-pomerol/,Bordeaux-style Red Blend,2011,Château des Annereaux
13,Red,France,"This wine enjoys the fruitiness of the vintage with its black-currant flavors and light tannic structure. The blend is 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc. The Cabernets, with ripe berry flavors that dominate here, give a firm core to the wine while not losing the potential of the fruit. Drink from 2017.",Cru Bourgeois,45,88,Bordeaux,Haut-Médoc,,Château Balac 2012 Cru Bourgeois  (Haut-Médoc),https://www.winemag.com/buying-guide/chateau-balac-2012-cru-bourgeois-haut-medoc/,Bordeaux-style Red Blend,2012,Château Balac
13,Red,France,"Still lean and structured, this is a cool-feeling, young wine. It has dry tannins and a chewy texture that needs to soften. At the back, juicy black currant fruits show promise for the future. Drink from 2018.",,15,87,Bordeaux,Cadillac Côtes de Bordeaux,,Château de Paillet-Quancard 2012  Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-de-paillet-quancard-2012-cadillac-cotes-de-bordeaux/,Bordeaux-style Red Blend,2012,Château de Paillet-Quancard
10,White,US,Ripe peach and yellow cherry aromas take a turn towards the tropics on the palate of this intensely fruity wine. It's semi-dry in style with a slightly candied tone but balanced neatly by tart lemon­-lime acidity. Drink now.,Semi Dry,20,87,New York,Long Island,North Fork of Long Island,Paumanok 2014 Semi Dry Riesling (North Fork of Long Island),https://www.winemag.com/buying-guide/paumanok-2014-semi-dry-riesling-north-fork-of-long-island/,Riesling,2014,Paumanok
14.5,White,US,"Quite light in the glass, this wine offers crisp and tight aromas of Japanese pear, peach blossom and custard torte. It's light and easy on the palate, with honeysuckle and cooked-apple flavors cut by lemon juice.",Winemaker's Signature Selection,20,87,California,South Coast,Temecula,South Coast 2014 Winemaker's Signature Selection Viognier (Temecula),https://www.winemag.com/buying-guide/south-coast-2014-winemakers-signature-selection-viognier-temecula/,Viognier,2014,South Coast
14.8,Red,US,"Rich in juicy raspberry and black cherry, this robust, powerfully built wine exhibits the attributes of its particular clone. It offers forested earth and mushroom in addition to strong, still-integrating tannin.",Lennox Vineyard Clone 777,45,87,California,Sonoma,Russian River Valley,Envolve 2013 Lennox Vineyard Clone 777 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/envolve-2013-lennox-vineyard-clone-777-pinot-noir-russian-river-valley/,Pinot Noir,2013,Envolve
14,Red,France,"A bold and fruity wine from the Fontana family, this is full of ripe tannins and berry fruits. It has structure and also a cut of acidity to keep it fresh as it ages. The youthful stalky character will soften. Drink from late 2016.",Grande Réserve,17,87,Bordeaux,Bordeaux,,Château Le Bédat 2014 Grande Réserve  (Bordeaux),https://www.winemag.com/buying-guide/chateau-le-bedat-2014-grande-reserve-bordeaux/,Bordeaux-style Red Blend,2014,Château Le Bédat
12.5,Red,France,"Based around a magnificent neo-Gothic pile, the vineyard of Clément-Pichon has produced a fruity and only lightly tannic wine. Attractive, juicy black currant fruits are direct and fresh. It should mature quickly; drink from 2017.",,,87,Bordeaux,Haut-Médoc,,Château Clément-Pichon 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-clement-pichon-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Clément-Pichon
13,Red,France,"The firm tannins of Saint-Estèphe are strongly in evidence in this wine that is dry, dense and only hinting at fruit. While there is some juicy acidity, it also has a bitter character that needs some time to soften. It will probably always be on the dry, structured side. Drink from 2019.",,,87,Bordeaux,Saint-Estèphe,,Château Clauzet 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-clauzet-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Clauzet
13,Red,France,"Smooth and balanced, this wine brings together generous red fruits and fresh acidity. Underneath, attractive, dry tannins give shape to this otherwise ready-to-drink, fruity wine. It's is a generous blend of 60% Merlot, 25% Cabernet Sauvignon, 10% Cabernet Franc and 5% Malbec.",Tradition,21,87,Bordeaux,Côtes de Bourg,,Closerie du Bailli 2014 Tradition  (Côtes de Bourg),https://www.winemag.com/buying-guide/closerie-du-bailli-2014-tradition-cotes-de-bourg-225261/,Bordeaux-style Red Blend,2014,Closerie du Bailli
13.1,White,US,"Aromas of banana, melon and lemon curd are bright and effusive. The tropical aromas carry on to the sleekly styled flavors that narrow toward the finish.",French Creek Vineyard,28,87,Washington,Columbia Valley,Yakima Valley,Noviello 2014 French Creek Vineyard Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/noviello-2014-french-creek-vineyard-chardonnay-yakima-valley/,Chardonnay,2014,Noviello
14,Red,Italy,"Tobacco, baked plum, toasted oak, vanilla and mature blackberry aromas waft out of the glass. The dense, one-dimensional palate offers raspberry jam, prune, mocha and a confectionary note alongside velvety tannins.",Eremo San Quirico,50,87,Southern Italy,Irpinia,,Nativ 2012 Eremo San Quirico Aglianico (Irpinia),https://www.winemag.com/buying-guide/nativ-2012-eremo-san-quirico-aglianico-irpinia/,Aglianico,2012,Nativ
11.8,White,US,"Striking lemon-lime acidity penetrates through this zesty, dry-style Riesling. It's spry and lean, marked by crisp green apples and pears and finishes briskly, accented by layers of dusty minerals. Drink now–2016.",East-West Block Dry,16,87,New York,Finger Lakes,Finger Lakes,Atwater 2014 East-West Block Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2014-east-west-block-dry-riesling-finger-lakes/,Riesling,2014,Atwater
14.5,Red,US,"An oaky, concentrated wine, this is briary in robust black and blue fruit that offers a smidgen of black tea. Tannic, this is a powerful wine from a powerful vintage, exuding much of the appellation's earthy signature.",,25,87,California,Napa-Sonoma,Carneros,Buena Vista 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/buena-vista-2013-pinot-noir-carneros/,Pinot Noir,2013,Buena Vista
13.5,Red,Chile,"Rooty, minty aromas of blackberry and boysenberry are heavy on the nose. This feels blocky and full-bodied, with loamy, jammy black-fruit flavors that show a typical varietal greeness. A finish with herbal, tomatoey flavors includes a dusting of chocolate.",Armador,13,87,Central Valley,,,Odfjell 2013 Armador Carmenère (Central Valley),https://www.winemag.com/buying-guide/odfjell-2013-armador-carmenere-central-valley/,Carmenère,2013,Odfjell
13.5,Red,Chile,"Herbal and savory smelling up front, this cool-vintage Cabernet also shows plum, berry and mild green aromas. A tight, tannic palate offers flavors of herbal plum and cherry, while the finish is choppy, drawing and tannic, with herbal leftovers.",Armador,13,87,Maipo Valley,,,Odfjell 2013 Armador Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/odfjell-2013-armador-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Odfjell
13,Red,France,"From an estate just to the west of Saint-Estèphe, this wine is structured and firm. A dry core of solid tannins balances the black-currant fruitiness. The wine is firm now although it will develop quickly, so drink from 2017.",,29,86,Bordeaux,Haut-Médoc,,Château Haut Beyzac 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-haut-beyzac-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Haut Beyzac
,Red,France,"Ripe and fleshy, this wine is firm and dry, but has extra-ripe fruit. Perhaps the fruit is too rich, leaving the wine unbalanced. In the future, it will show fewer tannins and more fruit. Corinne and Charles-Henri Gonet of the Gonet Champagne family bought Bacalan with the intent of restructuring the vineyards, some of which had not been planted for 70 years. The first red vintage was 2001; first white vintage was 2014.",,96,86,Bordeaux,Pessac-Léognan,,Château Haut-Bacalan 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-bacalan-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Haut-Bacalan
13,Red,France,This wine has an austere character that comes from the tight structure. There are only hints of possible fruit. It is likely to remain severe even as it matures.,,30,86,Bordeaux,Margaux,,Château Siran 2013  Margaux,https://www.winemag.com/buying-guide/chateau-siran-2013-margaux/,Bordeaux-style Red Blend,2013,Château Siran
12.5,White,US,"The nose on this rarely used grape is indeed voluptuous with caramel richness alongside seared pears and vanilla. It's bright at the tip of the sip, then the denser vanilla-bean notes settle in, evolving to smoked apples and a slight crème brûlée aftertaste.",Voluptuous,25,86,California,Central Coast,Paso Robles,Clavo Cellars 2012 Voluptuous Vermentino (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2012-voluptuous-vermentino-paso-robles/,Vermentino,2012,Clavo Cellars
12.5,Red,Italy,"Soft and fruity, this simple, easy-drinking red offers aromas and flavors of ripe blackberry, dark raspberry and hints of wild Mediterranean brush. Round tannins support the juicy flavors.",Vento di Mare Bio,10,86,Sicily & Sardinia,Terre Siciliane,,Cantine Ermes 2014 Vento di Mare Bio Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/cantine-ermes-2014-vento-di-mare-bio-nero-davola-terre-siciliane/,Nero d'Avola,2014,Cantine Ermes
13,White,US,"A ripe character of Anjou pear and nectarine flesh mesh with honeydew rinds and smashed cement minerality on the nose of this bottling. The palate shows a touch of smoke wrapped around green and yellow pear flesh, plus cooked apples in the midpalate.",,15,86,California,Central Coast,Paso Robles,Castoro Cellars 2014 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2014-sauvignon-blanc-paso-robles/,Sauvignon Blanc,2014,Castoro Cellars
13.5,White,Chile,"Papaya and melon aromas carry a leesy accent. In the mouth, this unoaked wine rumbles along without much cushion. Flavors of stone fruits come with a pithy note of grape skins, while a nectarine flavor drives the finish.",Reserva Unwooded,,87,Curicó Valley,,,Echeverria 2015 Reserva Unwooded Chardonnay (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2015-reserva-unwooded-chardonnay-curico-valley/,Chardonnay,2015,Echeverria
13,Red,Italy,"Blackberry, leather, clove and dark cooking spice aromas lead the way while the ripe palate extends dense wild cherry, raspberry jam and a dusting of cocoa. It's easy drinking and enjoyable, with round, velvety tannins.",Molino a Vento,10,87,Sicily & Sardinia,Terre Siciliane,,Tenute Orestiadi 2014 Molino a Vento Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/tenute-orestiadi-2014-molino-a-vento-nero-davola-terre-siciliane/,Nero d'Avola,2014,Tenute Orestiadi
13,Red,Italy,"Aromas of dark-skinned berry, toast and coffee lead the nose on this soft, uncomplicated red. The dense, straightforward palate is full of ripe blackberry, raspberry jam and a light peppery note alongside rounded tannins.",,14,87,Southern Italy,Campania,,Rocca del Dragone 2012 Aglianico (Campania),https://www.winemag.com/buying-guide/rocca-del-dragone-2012-aglianico-campania/,Aglianico,2012,Rocca del Dragone
15,Dessert,Italy,"Aromas of dried Marasca cherry and raspberry jam lead the nose on this smooth dessert wine. The soft, polished palate delivers fig, candied date and carob while a cocoa note backs up the lingering finish.",Madrigale Dolce Naturale,12,87,Southern Italy,Primitivo di Manduria,,Produttori Vini Manduria 2011 Madrigale Dolce Naturale  (Primitivo di Manduria),https://www.winemag.com/buying-guide/produttori-vini-manduria-2011-madrigale-dolce-naturale-primitivo-di-manduria/,Primitivo,2011,Produttori Vini Manduria
19,Port/Sherry,US,"Made entirely from Cabernet Sauvignon grapes and aged just over 10 years in barrel, Noble Companion is thick and hot, opening with a tawny taste of roasted pecans, viscous on the palate. It was bottled in 2015.",Noble Companion 10-Year-Old Tawny,75,87,California,Napa,Napa Valley,Prager NV Noble Companion 10-Year-Old Tawny Port (Napa Valley),https://www.winemag.com/buying-guide/prager-nv-noble-companion-10-year-old-tawny-port-napa-valley-228342/,Port,,Prager
20,Port/Sherry,US,"This strong dessert wine is made from 100% Petite Sirah grapes from a particular site and was bottled in 2013. Salty, mushroom and earth aromas drift upward from the glass followed by a thickness of sour-sweet dark chocolate and raisins.",Royal Escort Paladini Vineyard,72,87,California,Napa,Napa Valley,Prager 2010 Royal Escort Paladini Vineyard Port (Napa Valley),https://www.winemag.com/buying-guide/prager-2010-royal-escort-paladini-vineyard-port-napa-valley/,Port,2010,Prager
14.3,Red,US,"Smooth and well balanced, this medium-bodied wine combines light cinnamon and cherry aromas with rich plum flavors. It has a good harmony between bright acidity and ripe fruitiness.",Free Bird,20,87,California,Sierra Foothills,El Dorado,Steiner Family Vineyards 2012 Free Bird Zinfandel (El Dorado),https://www.winemag.com/buying-guide/steiner-family-vineyards-2012-free-bird-zinfandel-el-dorado/,Zinfandel,2012,Steiner Family Vineyards
13,Red,Italy,"Red berry and intense white pepper aromas lead the nose on this bright, easygoing red. The fresh, easy-drinking palate offers wild cherry, clove and toasted almond alongside loose knit tannins. Serve chilled for an ideal summer red.",,19,87,Southern Italy,Calabria,,Statti 2014 Gaglioppo (Calabria),https://www.winemag.com/buying-guide/statti-2014-gaglioppo-calabria/,Gaglioppo,2014,Statti
13.5,Red,US,"Brambly blackberry and leathery tar make for a full-bodied atmosphere around what is actually a fairly light, integrated and smooth wine. Clove and black currant give the finish a spicy edge.",,24,87,California,Napa,Napa Valley,Rutherford Ranch 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/rutherford-ranch-2013-merlot-napa-valley/,Merlot,2013,Rutherford Ranch
12,White,New Zealand,"This is a fresh, fruity rendering of Marlborough Sauvignon Blanc. Ripe, peachy notes on the nose give way to hints of nectarine and citrus on the palate. It's plump and round in feel, with a moderately long finish.",,13,87,Marlborough,,,Wakefield Bay 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/wakefield-bay-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Wakefield Bay
14.5,Red,US,"Spicy, smoky oak aromas dominate this dark-colored and full-bodied wine. Cherry and raspberry emerge as the flavors. The texture is plush but not quite soft, as firm tannins and moderate acidity give it good structure.",,11,87,California,Central Valley,Lodi,McManis 2014 Zinfandel (Lodi),https://www.winemag.com/buying-guide/mcmanis-2014-zinfandel-lodi/,Zinfandel,2014,McManis
13.5,White,New Zealand,"At the risk of overgeneralizing, Martinborough Sauvignons typically show less overt herbal characters than their Marlborough counterparts. At least, that's the case for this medium-bodied wine. White grapefruit, stone fruit and underripe melon notes finish crisp and clean.",,20,87,Martinborough,,,Palliser Estate 2013 Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/palliser-estate-2013-sauvignon-blanc-martinborough/,Sauvignon Blanc,2013,Palliser Estate
14.5,Red,US,Light volatile aromas distract from this blend of Seven Hills (75%) and Les Collines vineyards. The fruit flavors seem a bit leaner than expected and also somewhat dried out.,,35,87,Washington,Columbia Valley,Walla Walla Valley (WA),North by Northwest 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2012-syrah-walla-walla-valley-wa/,Syrah,2012,North by Northwest
13.5,Red,Italy,"This straightforward wine opens with scents of prune, blue flower, coffee and resin. The aromas follow through to the round, accessible palate along with fleshy blackberry and a hint of anise. Drink through 2016.",,24,87,Southern Italy,Irpinia,,Nativ 2013 Aglianico (Irpinia),https://www.winemag.com/buying-guide/nativ-2013-aglianico-irpinia/,Aglianico,2013,Nativ
13.6,White,US,"This blend of 30% Viognier, 30% Grenache Blanc, 17% Picpoul Blanc, 17% Roussanne and 6% Marsanne offers hints of honeycomb and yellow apple on the nose. Green apple, bruised pear and salted nectarine flavors show on the palate.",Aurora,29,87,California,Central Coast,Paso Robles,Midnight 2014 Aurora White (Paso Robles),https://www.winemag.com/buying-guide/midnight-2014-aurora-white-paso-robles/,Rhône-style White Blend,2014,Midnight
13.5,Red,Italy,"Plum, vanilla, espresso and toasted oak aromas come together in the glass. On the round palate, notes of chocolate, mint and dark spice accent the juicy blackberry core while velvety tannins provide an easy-drinking framework.",Passo delle Mule,25,87,Sicily & Sardinia,Terre Siciliane,,Duca di Salaparuta 2013 Passo delle Mule Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/duca-di-salaparuta-2013-passo-delle-mule-nero-davola-terre-siciliane/,Nero d'Avola,2013,Duca di Salaparuta
11,White,US,"Tart lime and lemon notes brighten fresh apple and pear flavors in this light-bodied dry-style Riesling. It's a refreshingly nimble, spry wine, but hints of smoke and mineral lend complexity. Drink now–2016.",Dry,15,87,New York,Finger Lakes,Finger Lakes,Glenora 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-dry-riesling-finger-lakes/,Riesling,2014,Glenora
13,Red,Italy,"Made entirely with Nero d'Avola, this opens with aromas of plum, dark berry, toast and cocoa. The soft, smooth palate offers ripe black cherry, blackberry and a touch of dark cooking spice framed in round, velvety tannins. It's easy drinking and ready so enjoy soon.",Foglio Cinquanta,13,87,Sicily & Sardinia,Sicilia,,Feudo Solaria 2013 Foglio Cinquanta Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-solaria-2013-foglio-cinquanta-nero-davola-sicilia/,Nero d'Avola,2013,Feudo Solaria
13.5,Red,Italy,"This soft, straightforward red boasts aromas of ripe black cherry, crushed blackberry and a hint of dark pepper that follow through to the round, juicy palate. It's simple but well made and will work well with everyday fare.",Purato,13,87,Sicily & Sardinia,Terre Siciliane,,Feudo di Santa Tresa 2014 Purato Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/feudo-di-santa-tresa-2014-purato-nero-davola-terre-siciliane/,Nero d'Avola,2014,Feudo di Santa Tresa
13.5,Red,Italy,"Aromas of small red berry, violet and Mediterranean herb take center stage on this easy-drinking red. The round, juicy palate offers tastes of wild cherry, orange zest and a note of baking spice alongside soft, smooth tannins. Drink through 2016.",,16,87,Sicily & Sardinia,Sicilia,,Feudo Antico 2014 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/feudo-antico-2014-nero-davola-sicilia/,Nero d'Avola,2014,Feudo Antico
13,Red,Italy,"Aromas of plum, dark-skinned berry, blue flower and a whiff of damp earth emerge on this lively red. The bright, straightforward palate offers young red cherry and a hint of ground pepper alongside fresh acidity and rounded tannins. Enjoy soon.",,18,87,Southern Italy,Campania,,Feudi di San Gregorio 2014 Piedirosso (Campania),https://www.winemag.com/buying-guide/feudi-di-san-gregorio-2014-piedirosso-campania/,Piedirosso,2014,Feudi di San Gregorio
13.5,Red,France,"This 61-acre estate has been in the same family for five generations. Rich, luscious and fruity, this wine shows plenty of ripe, blackberry-flavored Merlot that is full in the mouth and will be ready to drink from late 2016.",,12,87,Bordeaux,Côtes de Bourg,,Château Sauman 2014  Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-sauman-2014-cotes-de-bourg/,Bordeaux-style Red Blend,2014,Château Sauman
12.5,Red,France,"This ready-to-drink wine offers fresh black-currant flavors and a streak of tannins. It has spice, fresh acidity and a bright aspect. The wood-aging has smoothed out the stalky fruits and given the wine some extra richness. Drink now.",,15,87,Bordeaux,Médoc,,Château les Tresquots 2012  Médoc,https://www.winemag.com/buying-guide/chateau-les-tresquots-2012-medoc/,Bordeaux-style Red Blend,2012,Château les Tresquots
13.5,Red,France,"With 24 acres, this is a small estate planted to 90% Merlot. In this vintage, while the structure is all there, the wine also has a big, ripe luscious, blackberry character that will come out over the next months. The aftertaste is ripe and full in the mouth.",,30,87,Bordeaux,Lalande de Pomerol,,Château les Hauts-Conseillants 2011  Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-les-hauts-conseillants-2011-lalande-de-pomerol/,Bordeaux-style Red Blend,2011,Château les Hauts-Conseillants
,Red,France,"The Dupuy family can survey their vineyards from a 16th-century castle. This wine is firm, with tannins still very much in place. At the same time, the ripe black-currant and berry fruits give the wine ripeness as well as the delicious freshness of the vintage. Drink from late 2016. This vineyard and the family's Beauséjour were certified organic in 1996, early in Bordeaux terms, and are managed by Gérard Dupuy.",,31,87,Bordeaux,Puisseguin Saint-Émilion,,Château Langlais 2012  Puisseguin Saint-Émilion,https://www.winemag.com/buying-guide/chateau-langlais-2012-puisseguin-saint-emilion/,Bordeaux-style Red Blend,2012,Château Langlais
13,Red,France,"This wine is tight and stalky with strong Merlot tannins and a feeling of firm extraction. The acidity is very present as is the dry, tight character. Still young, the wine needs to age and perhaps soften over the next five years. Drink from 2019.",,45,87,Bordeaux,Pomerol,,Château La Patache 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-la-patache-2013-pomerol/,Bordeaux-style Red Blend,2013,Château La Patache
13,Red,France,A hint of stalkiness to the black-currant fruit in this wine contrasts with the fresh acidity and light tannins. It's a wine with plenty of fruit that will mature quickly. Drink from 2017.,,24,87,Bordeaux,Médoc,,Château La Cardonne 2013  Médoc,https://www.winemag.com/buying-guide/chateau-la-cardonne-2013-medoc/,Bordeaux-style Red Blend,2013,Château La Cardonne
13,Red,France,This wine strongly shows the structure and tannins of the vintage. They give it a dry character that hints at wood as well as a firm texture. The berry fruits are still developing and will always be surrounded by the tannins. Drink this wine from 2017.,,,87,Bordeaux,Haut-Médoc,,Château du Raux 2011  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-du-raux-2011-haut-medoc/,Bordeaux-style Red Blend,2011,Château du Raux
13.9,White,US,"Very light in color, this wine shows lemon zest, white rocks, nectarine and cold apple flesh on the nose. There's a touch of quinine and botanical gin flavors to the palate, with lemon verbena and other exotic nuances, proving quite intriguing and unique.",,28,87,California,South Coast,Temecula,Danza del Sol 2013 Vermentino (Temecula),https://www.winemag.com/buying-guide/danza-del-sol-2013-vermentino-temecula/,Vermentino,2013,Danza del Sol
,Port/Sherry,US,"This wine is a blend of Touriga Nacional (58%), Souzao (21%), Tinta Roriz (11%) and Tinta Cao. Exceptionally light blue-fruit aromas are followed by sweet plum and coffee flavors that provide enjoyment but don't entirely come together.",Opulento,22,87,Washington,Columbia Valley,Yakima Valley,Brian Carter 2013 Opulento Red (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2013-opulento-red-yakima-valley/,Red Blend,2013,Brian Carter
13.5,Red,Italy,"Red berry and rose aromas come together on this young red. The fresh, straight-forward palate offers black raspberry and a hint of clove alongside fine-grained tannins. Drink through 2017.",Terra di Vulcano,13,87,Southern Italy,Aglianico del Vulture,,Bisceglia 2013 Terra di Vulcano  (Aglianico del Vulture),https://www.winemag.com/buying-guide/bisceglia-2013-terra-di-vulcano-aglianico-del-vulture/,Aglianico,2013,Bisceglia
14.5,Red,US,"Fresh-crushed red currant aromas mix with dried purple flowers and mocha on the nose of this bottling. The flavors are very evenly presented, ripe and round with black plum fruit and a touch of fig-laced balsamic vinegar.",Signature Selection,19,87,California,Central Coast,Paso Robles,Bianchi 2012 Signature Selection Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/bianchi-2012-signature-selection-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2012,Bianchi
13,Red,France,"Produced by the Cazes family of Château Lynch-Bages and Michel Lynch, this wine delivers quite a success from a difficult vintage. It is fresh and with plenty of acidity, balanced by the rounded red fruits and soft tannins. The wine is ready to drink.",,9,87,Bordeaux,Médoc,,Kirkland Signature 2013  Médoc,https://www.winemag.com/buying-guide/kirkland-signature-2013-medoc/,Bordeaux-style Red Blend,2013,Kirkland Signature
12.5,White,US,"Savory whiffs of dried herbs, pine needles and dusty minerals open to a bright, delicately fruity palate of crisp tangerine and quince. Dry and spry, it offers brisk, cooling refreshment. Drink now–2017.",Estate Grown and Bottled Falling Man Vineyard Dry,40,87,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2014 Estate Grown and Bottled Falling Man Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-vineyards-2014-estate-grown-and-bottled-falling-man-vineyard-dry-riesling-finger-lakes/,Riesling,2014,Keuka Lake Vineyards
13,Red,France,"Young and fruity, this is an attractive red- and black-currant-flavored wine. Its youthful stalky character will soften quickly to highlight the fruit. Drink from late 2016.",Château Grand Billard,15,87,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2014 Château Grand Billard  (Bordeaux),https://www.winemag.com/buying-guide/les-vignerons-reunis-de-monsegur-2014-chateau-grand-billard-bordeaux/,Bordeaux-style Red Blend,2014,Les Vignerons Réunis de Monségur
14.5,Red,US,"Fresh plum, blackberry, loamy earth and tobacco leaf elements shine on the nose of this bottling from the Uvas Canyon area between Morgan Hill and Gilroy. It's straightforward on the palate with decent acidity and a light body presenting plum paste, anise and cedar flavors.",Estate,28,87,California,Central Coast,Santa Clara Valley,Jason-Stephens 2012 Estate Cabernet Sauvignon (Santa Clara Valley),https://www.winemag.com/buying-guide/jason-stephens-2012-estate-cabernet-sauvignon-santa-clara-valley/,Cabernet Sauvignon,2012,Jason-Stephens
12.5,Red,Italy,"The nose is initially shy but eventually reveals aromas of black-skinned berry, blue flower and a whiff of Mediterranean scrub. The straightforward, easygoing palate offers juicy black cherry and a peppery note alongside round tannins. It's made to be drunk young so enjoy soon.",,15,87,Sicily & Sardinia,Sicilia,,Marilena Barbera 2014 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/marilena-barbera-2014-nero-davola-sicilia/,Nero d'Avola,2014,Marilena Barbera
13.5,White,US,"This wine is a straightforward, easy sipper with aromas and flavors of lilac and citrus. It drinks a hair off dry, with pink-grapefruit flavors throughout.",Crawford Vineyard,18,87,Washington,Columbia Valley,Yakima Valley,Wilridge 2014 Crawford Vineyard Riesling (Yakima Valley),https://www.winemag.com/buying-guide/wilridge-2014-crawford-vineyard-riesling-yakima-valley/,Riesling,2014,Wilridge
13.5,Red,Chile,"Green, herbal aromas are varietally common and share bouquet space with plum and berry notes. Plump and chunky in feel, this tastes of oregano, rosemary, olive and wood resin along with plum and berry. An oaky, lactic finish is herbal, true to Carmenère and ultimately a bit green.",Reserva Sepia,12,87,Cachapoal Valley,,,Vistamar 2013 Reserva Sepia Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/vistamar-2013-reserva-sepia-carmenere-cachapoal-valley/,Carmenère,2013,Vistamar
14.5,Red,US,"This big, imposing wine seems like it is so packed with flavor and tannins that it hasn't sorted itself out yet and needs time to come into balance. It has aromas like clove, tar and beef broth, and thick smoky, beefy flavors. The color is dark. Best drink this after 2018.",,14,87,California,Central Valley,Clarksburg,Vinum 2014 Petite Sirah (Clarksburg),https://www.winemag.com/buying-guide/vinum-2014-petite-sirah-clarksburg/,Petite Sirah,2014,Vinum
13,White,US,"Crisp canteloupe rind and apple notes penetrate deeply on the palate of this dry, full-bodied Chardonnay. Whiffs of savory reeds and herbs distract a bit on the midpalate, but the lemon-lime finish is revitalizing and refreshing. Drink now–2017.",Atwater Vineyards,16,87,New York,Finger Lakes,Finger Lakes,Billsboro 2014 Atwater Vineyards Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2014-atwater-vineyards-chardonnay-finger-lakes/,Chardonnay,2014,Billsboro
13,Red,France,"In the southern section of the Haut-Médoc, close to Margaux, this estate has produced a fresh, fruity wine. A high proportion (11%) of Petit Verdot gives it color and also a ripe juicy character. Blackberries and young tannins dominate at the moment. Drink from 2018.",,25,87,Bordeaux,Haut-Médoc,,Château Meyre 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-meyre-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Meyre
,Red,France,"There is a strong, spicy wood character in this wine, which is showing its fruit acidity as an afterthought at this stage. The juicy background has potential and will allow the wine to fill out. Drink from 2019. Once owned by monks, then a shipbuilder, Philippe and Chantel Miecase arrived in 2006 and renovated vineyards, château, chapel, winery and added a restaurant and B&B.",,,87,Bordeaux,Pessac-Léognan,,Château Léognan 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-leognan-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Léognan
,Red,Italy,"Tobacco, toast, French oak and cured meat aromas lead the nose. The rather lean palate offers dried cherry, licorice, oak-driven spice and a green note of powdered sage but not a lot of fruit richness. Grainy tannins leave a mouth-drying finish.",,42,87,Southern Italy,Aglianico del Vulture,,Basilisco 2011  Aglianico del Vulture,https://www.winemag.com/buying-guide/basilisco-2011-aglianico-del-vulture/,Aglianico,2011,Basilisco
14.9,Red,US,"This is a blend of Syrah (41%), Grenache (31%) and Mourvèdre. Aromas of vanilla, coffee, game and spice are followed by fruit flavors that seem dried out. Drink now.",Reserve Ode to Brothers,40,87,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2012 Reserve Ode to Brothers Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2012-reserve-ode-to-brothers-red-horse-heaven-hills/,Rhône-style Red Blend,2012,Mercer
14.5,Red,US,"Fresh and lively like a cherry soda, this medium-bodied wine has light, spicy, oaky aromas, lots of cherry and strawberry flavors and an easy-drinking texture.",Old Vine,12,87,California,Central Valley,Lodi,Plungerhead 2013 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/plungerhead-2013-old-vine-zinfandel-lodi/,Zinfandel,2013,Plungerhead
12.5,Red,New Zealand,"Mission Estate is New Zealand's oldest winery, established in 1851 by French missionaries. The Syrah vines are young by comparison, but this wine is matured in tank, so what you smell and taste is unmarked by wood. The result is just a bit greenish—the cracked pepper and plum notes pick up hints of green olive and dried herbs on the way to a dusty finish.",,18,87,Hawke's Bay,,,Mission Estate 2013 Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/mission-estate-2013-syrah-hawkes-bay/,Syrah,2013,Mission Estate
13.8,Red,US,"This lively, medium-bodied and well-balanced wine smells of raspberries and dried herbs. It tastes invitingly fresh, combining bright fruit with earthy and savory accents. The color is relatively light, matching the overall tangy personality.",Family Reserve,8,87,California,California Other,California,Oak Grove 2013 Family Reserve Zinfandel (California),https://www.winemag.com/buying-guide/oak-grove-2013-family-reserve-zinfandel-california/,Zinfandel,2013,Oak Grove
13.5,White,New Zealand,"This is a seriously dry wine, somewhere between stony and chalky in terms of texture. Aromatically, it strikes a balance between herb and citrus, finishing long and crisp.",,20,87,Central Otago,,,Amisfield 2014 Sauvignon Blanc (Central Otago),https://www.winemag.com/buying-guide/amisfield-2014-sauvignon-blanc-central-otago/,Sauvignon Blanc,2014,Amisfield
18,Fortified,Italy,"Aromas of dried raisins, date and vanilla lead the nose on this straightforward dessert wine. On the warm palate a note of bitter almond accents a core of dried fruit and fig.",Superiore Secco Vecchioflorio,13,87,Sicily & Sardinia,Marsala,,Florio 2010 Superiore Secco Vecchioflorio  (Marsala),https://www.winemag.com/buying-guide/florio-2010-superiore-secco-vecchioflorio-marsala/,White Blend,2010,Florio
14.5,Red,Italy,"Aromas of French oak, toast, espresso and a whiff of underbrush lead the nose and follow through to the rather lean palate along with licorice, a note of powdered sage and dried black cherry. It lacks the fruit richness needed to stand up to the dominant oak-driven spice and mouth-drying tannins.",Ribeca,30,87,Sicily & Sardinia,Terre Siciliane,,Firriato 2012 Ribeca Perricone (Terre Siciliane),https://www.winemag.com/buying-guide/firriato-2012-ribeca-perricone-terre-siciliane/,Perricone,2012,Firriato
11.2,Sparkling,US,"Touches of crème fraîche seems to lend a lactic richness to this bristling, light-bodied sparkling wine. A blend of Chardonnay and Pinot Noir, it's mouth-filling and rich in mousse, lingering long with a kiss of biscuit. Drink now through 2018.",Brut Méthode Champenoise,25,87,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2009 Brut Méthode Champenoise Sparkling (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2009-brut-methode-champenoise-sparkling-finger-lakes/,Sparkling Blend,2009,Lamoreaux Landing
13.5,Red,Italy,"Made with 75% Syrah and 25% Nero d'Avola, this silky, easy-drinking red delivers aromas and flavors of spicy blackberry, juicy wild cherry and crushed black raspberry. Notes of leather and ground pepper accent the fruity core.",Passiata,13,87,Sicily & Sardinia,Terre Siciliane,,Stemmari 2014 Passiata Red (Terre Siciliane),https://www.winemag.com/buying-guide/stemmari-2014-passiata-red-terre-siciliane/,Red Blend,2014,Stemmari
13.5,White,US,"A rich golden color, mild peach and herbal aromas and rather savory, almost meaty flavors make a tasty combination in this dry, full-bodied and distinctive wine. Blended from Tocai, Riesling, Chardonnay and Chenin Blanc, it has good acidity and an attractively robust mouthfeel.",Omaggio,16,87,California,California Other,California,Rosa d'Oro NV Omaggio White (California),https://www.winemag.com/buying-guide/rosa-doro-nv-omaggio-white-california/,White Blend,,Rosa d'Oro
14.1,Red,US,"Almost black in color, this full-bodied wine is bold in aroma, smelling like black pepper and blackberry, with a slightly earthy edge. It tastes dense, rich but dry. A thick coat of tannins leads to an astringent finish.",,25,87,California,Sierra Foothills,El Dorado,Steiner Family Vineyards 2012 Petite Sirah (El Dorado),https://www.winemag.com/buying-guide/steiner-family-vineyards-2012-petite-sirah-el-dorado/,Petite Sirah,2012,Steiner Family Vineyards
13.5,Red,Chile,"Solid blackberry and black cherry aromas show typical varietal notes of spice, chocolate and herbs. This is concentrated and healthy on the palate, with good grip. Flavors of olive, baked plum, herbal berry and chocolate end with patented green-herb notes of rosemary and mint.",Cefiro Reserva,15,87,Rapel Valley,,,Viña Casablanca 2014 Cefiro Reserva Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-cefiro-reserva-carmenere-rapel-valley/,Carmenère,2014,Viña Casablanca
14.5,Red,US,"This wine smells more savory than fruity, and tastes smooth, moderately fruity and easy to enjoy. Medium bodied, it's well balanced between acidity and richness, and not too tannic, giving an appealing mouthfeel.",,16,87,California,Central Valley,Lodi,Uvaggio 2012 Primitivo (Lodi),https://www.winemag.com/buying-guide/uvaggio-2012-primitivo-lodi/,Primitivo,2012,Uvaggio
11.9,White,US,"The nose on this off-dry Riesling is a touch closed and reedy initially, but opens up to a buoyantly fresh, fruity palate full of bright peach and citrus flavors. It's a juicy, refreshing sipper finishing on a savory cashew note.",Wobbly Rock,13,87,New York,Finger Lakes,Finger Lakes,Treleaven 2014 Wobbly Rock Riesling (Finger Lakes),https://www.winemag.com/buying-guide/treleaven-2014-wobbly-rock-riesling-finger-lakes/,Riesling,2014,Treleaven
14,Red,Chile,"A flat bouquet smells mostly of root beer, grass and herbal black fruits. This is chunky and lacking a central point of reference. Rooty, creamy, oaky flavors taste a lot like vanilla or a root beer float, while oak and caramel flavors control a finish that lacks drive.",Medalla Real Gran Reserva,20,87,Colchagua Valley,,,Santa Rita 2011 Medalla Real Gran Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/santa-rita-2011-medalla-real-gran-reserva-carmenere-colchagua-valley/,Carmenère,2011,Santa Rita
13.9,White,US,"This wine all comes from Rosebud vineyard and is blended with 17% Sémillon. Bright aromas of lees, pineapple, fig and lemon are followed by tart, full-bodied flavors with mouthwatering acidity.",,22,87,Washington,Columbia Valley,Wahluke Slope,Elevation Cellars 2014 Sauvignon Blanc (Wahluke Slope),https://www.winemag.com/buying-guide/elevation-cellars-2014-sauvignon-blanc-wahluke-slope/,Sauvignon Blanc,2014,Elevation Cellars
15.5,White,US,"Peach blossoms, seared orange, jasmine and other white flowers show very strongly on the nose of this wine by veteran Gary Eberle. The palate is ripe with honeysuckle, pears and cooked apples. It's a bit fat in the middle, but texturally focused on the edges with pinpoint acidity.",Mill Road Vineyard,24,87,California,Central Coast,Paso Robles,Eberle 2014 Mill Road Vineyard Viognier (Paso Robles),https://www.winemag.com/buying-guide/eberle-2014-mill-road-vineyard-viognier-paso-robles/,Viognier,2014,Eberle
14.2,Red,US,"Tar and smashed berries show on the nose, which seems dense yet remains a bit hidden. The palate clings to tar and tart elderberry flavors, with a slight show of lilac and lavender.",Cross Country,28,87,California,Central Coast,Monterey County,Cholame 2012 Cross Country Red (Monterey County),https://www.winemag.com/buying-guide/cholame-2012-cross-country-red-monterey-county/,Rhône-style Red Blend,2012,Cholame
12.5,White,France,"Lightly wood aged, this wine is soft while still keeping some fruitiness. Spice and touches of toast are still integrating with the apple and lime flavors. The tangy, zesty aftertaste needs to calm down. Drink from late 2016.",Cuvée Clémence,13,87,Bordeaux,Entre-Deux-Mers,,Cheval Quancard 2014 Cuvée Clémence  (Entre-Deux-Mers),https://www.winemag.com/buying-guide/cheval-quancard-2014-cuvee-clemence-entre-deux-mers/,Bordeaux-style White Blend,2014,Cheval Quancard
13.5,White,US,"Vanilla, toast and stone-fruit aromas are followed by light, elegantly styled flavors that show persistence. It comes off as a bit faint but what's there is pleasing.",H3,15,87,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2014 H3 Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2014-h3-chardonnay-horse-heaven-hills/,Chardonnay,2014,Columbia Crest
14.5,Red,US,"Merlot and Syrah make up the bulk of this wine, with the remainder pinches of Viognier and Cabernet Franc. Fresh flower, plum and milk chocolate aromas are followed by appealing sweet fruit and barrel flavors.",Les Chevaux,15,87,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 Les Chevaux Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-les-chevaux-red-horse-heaven-hills/,Red Blend,2013,Columbia Crest
12.5,Red,Italy,"This fresh, spicy blend of Frappato and Syrah opens with heady scents of rosebud, red berry and ground pepper while the easygoing, silky palate shows juicy morello cherry, anise and a hint of dark cooking spice. Drink soon.",Calanica Nero d'Avola-Merlot,15,87,Sicily & Sardinia,Terre Siciliane,,Duca di Salaparuta 2013 Calanica Nero d'Avola-Merlot Red (Terre Siciliane),https://www.winemag.com/buying-guide/duca-di-salaparuta-2013-calanica-nero-davola-merlot-red-terre-siciliane/,Red Blend,2013,Duca di Salaparuta
13,Red,Italy,"Here's an easygoing red that opens with aromas of dark-skinned berry and baking spice. The soft, round palate yields juicy black cherry, ground black pepper and freshness. It's made to be drunk young so enjoy soon.",Sedàra,17,87,Sicily & Sardinia,Sicilia,,Donnafugata 2014 Sedàra Red (Sicilia),https://www.winemag.com/buying-guide/donnafugata-2014-sedara-red-sicilia/,Red Blend,2014,Donnafugata
,Red,France,"Fruity with enough tannins to give support, this ripe wine has filled out well. Black currant and spice from wood dominate, leaving juicy acidity as the attractive aftertaste. François Bouquier bought this property in 1939. Grandson François now runs the property: 60% Merlot, 30% Cabernet Sauvignon and 10% Cabernet Franc on 40 acres.",,,87,Bordeaux,Pessac-Léognan,,Domaine de Grandmaison 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/domaine-de-grandmaison-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Domaine de Grandmaison
14.5,Red,US,"Aromas of dried cherry, vanilla, Red Vines, woodspice and cocoa show some volatility. The pit fruit and cinnamon flavors pack a punch, backed by firm, gritty tannins.",No. 11 Klipsun Vineyard,35,87,Washington,Columbia Valley,Red Mountain,Ded.Reckoning 2008 No. 11 Klipsun Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/ded-reckoning-2008-no-11-klipsun-vineyard-cabernet-sauvignon-red-mountain/,Cabernet Sauvignon,2008,Ded.Reckoning
13.5,Red,Italy,"This opens with aromas of mature black-skinned fruit, sun-baked soil and dark spice. The palate shows dried cherry, blackberry extract and a hint of anise alongside firm tannins. Drink over the next few years before the remaining fruit richness dries out.",Nero Capitano,30,87,Sicily & Sardinia,Terre Siciliane,,FiàNobile 2012 Nero Capitano Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/fianobile-2012-nero-capitano-nero-davola-terre-siciliane/,Nero d'Avola,2012,FiàNobile
13.5,White,US,"Quite grassy in aromas for a Chardonnay, this wine shows lemongrass, fennel, Gala apple and light honeydew melon on the nose. The palate is light and tight, with flavors of grapefruit and apples.",,16,87,California,Central Coast,Paso Robles,Castoro Cellars 2014 Chardonnay (Paso Robles),https://www.winemag.com/buying-guide/castoro-cellars-2014-chardonnay-paso-robles/,Chardonnay,2014,Castoro Cellars
14.5,Red,US,"This blend of Cabernet Sauvignon, Merlot and Syrah shows quite a bit of volatility. Herb and dried red cherry lead to plush, full fruit flavors with a light grip of tannins and oak accents on the finish.",Passion Red Stillwater Creek Vineyard,38,87,Washington,Columbia Valley,Columbia Valley (WA),Pondera 2012 Passion Red Stillwater Creek Vineyard Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pondera-2012-passion-red-stillwater-creek-vineyard-red-columbia-valley-wa/,Red Blend,2012,Pondera
14.9,Red,US,"This polished and well-behaved wine has light spicy, oaky aromas, plenty of good blackberry and cherry flavors and an easygoing texture. It will be a crowd pleaser as well as a host pleaser, with an affordable price.",,11,87,California,Central Valley,Lodi,Gen5 2012 Zinfandel (Lodi),https://www.winemag.com/buying-guide/gen5-2012-zinfandel-lodi/,Zinfandel,2012,Gen5
14.2,White,US,"Half fermented in neutral oak and half in stainless steel, this offers a bold, generous take on the variety. The fleshy, creamy taste of crème brûlée and Meyer lemon compote is full bodied and somewhat shy in acidity. It finishes tangy and somewhat salty.",LeBlanc Crystal Springs Vineyard,24,87,California,Napa,St. Helena,Salvestrin 2014 LeBlanc Crystal Springs Vineyard Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/salvestrin-2014-leblanc-crystal-springs-vineyard-sauvignon-blanc-st-helena/,Sauvignon Blanc,2014,Salvestrin
13.9,Red,US,"Sourced from vineyards in the Oak Knoll District, this 100% varietal wine is thick in tannins and bright in red fruit, a mix of cherry, cassis and cranberry. Leathery and relatively heavy on the palate, it finishes in black tea and clove.",,40,87,California,Napa,Napa Valley,J. McClelland 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/j-mcclelland-2012-merlot-napa-valley/,Merlot,2012,J. McClelland
13.5,Red,Italy,"Typical varietal aromas of black-skinned berry, blue flower a spice note waft out of the glass. The straightforward, easygoing palate conveys mature black cherry, raspberry jam and a light note of ground pepper alongside soft, round tannins. Simple but well made, it makes an ideal quaffing wine.",,14,87,Sicily & Sardinia,Terre Siciliane,,Castellucci Miano 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/castellucci-miano-2013-nero-davola-terre-siciliane/,Nero d'Avola,2013,Castellucci Miano
13.5,Red,Italy,"Aromas of ripe black-skinned fruit, blue flower, tilled soil and Oriental spice come together in the glass. The basic but savory palate displays mature black cherry, blackberry and ground pepper alongside soft, round tannins.",Camporeale,14,87,Sicily & Sardinia,Sicilia,,Tenuta Rapitalà 2014 Camporeale Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/tenuta-rapitala-2014-camporeale-nero-davola-sicilia/,Nero d'Avola,2014,Tenuta Rapitalà
14,Red,Italy,"Aromas of toast, black plum, espresso and a whiff of coconut come together on this on this medium-bodied red. The palate offers dried black cherry, raspberry, anise, coffee and a green note of sage while close-grained tannins grip the finish. It closes on an astringent note.",Alto,23,87,Sicily & Sardinia,Sicilia,,Tenuta Rapitalà 2013 Alto Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/tenuta-rapitala-2013-alto-nero-davola-sicilia/,Nero d'Avola,2013,Tenuta Rapitalà
14.1,White,US,"Lemon and Key lime star on the nose in this wine, alongside aromas of tropical pineapple. A voluptuous, creamy vanilla crème brûlée suggests itself on the palate, threatening to become over the top before the wine finishes lean.",Annabella Special Selection,16,87,California,Napa,Napa Valley,Michael Pozzan 2013 Annabella Special Selection Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/michael-pozzan-2013-annabella-special-selection-chardonnay-napa-valley/,Chardonnay,2013,Michael Pozzan
14.1,Red,US,"Fruit and barrel mix on this wine, with aromas of mesquite, vanilla, spice and dark berries. The cherry flavors are wrapped in vanilla accents, with gritty tannins backing it all up.",,20,87,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2013 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2013-cabernet-sauvignon-horse-heaven-hills/,Cabernet Sauvignon,2013,Mercer
13.5,White,Austria,"Lemony freshness marks a certain tartness on a light, lissom, fresh palate. With more time on palate there are hints of savoriness and some textured spice. Drink soon.",Kittmannsberg Reserve,34,87,Kamptal,,,Steininger 2014 Kittmannsberg Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/steininger-2014-kittmannsberg-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Steininger
13.8,White,US,"The pear and almond-butter aromas are quite light. The palate reveals more, with an elegant, textured feel and a finish that lingers.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Charles & Charles 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/charles-charles-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Charles & Charles
14.5,Red,Italy,"Dried black-skinned fruit, leather and a dash of Oriental spice unfold in the glass. The firm palate delivers raisin, mature blackcurrant and licorice alongside fine-grained tannins that grip the finish. Showing the heat of the vintage, the fruit is starting to dry up so drink soon.",,19,87,Sicily & Sardinia,Sicilia,,Ceuso 2011 Red (Sicilia),https://www.winemag.com/buying-guide/ceuso-2011-red-sicilia/,Red Blend,2011,Ceuso
,Red,France,"Fresh and juicy this has the potential to be an attractive wine, with black-currant crispness as well as supporting tannins. The balance is developing and the wine will be ready to drink from 2019. The property is owned by Bernard Thomassin; his son Arnaud restructured vineyards for higher quality. A fire in 2011 resulted in construction of a new winery.",,,87,Bordeaux,Pessac-Léognan,,Château de France 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-france-2013-pessac-leognan-228667/,Bordeaux-style Red Blend,2013,Château de France
13,Red,France,"This 12-acre estate has produced a ripe, fruity wine, with fine tannins boosted by the spice from the wood aging. Black currant fruits and acidity give freshness to the structured aftertaste. Drink from 2016.",,,87,Bordeaux,Castillon Côtes de Bordeaux,,Château Lamour 2012  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-lamour-2012-castillon-cotes-de-bordeaux/,Bordeaux-style Red Blend,2012,Château Lamour
,White,France,"This wine is herbal and grassy in character, with a strong Sauvignon Blanc element. It has spiciness, tangy with squeezed lemon and very fresh acidity. Drink from 2017. André Lurton has owned the estate since 1965.",,77,87,Bordeaux,Pessac-Léognan,,Château la Louvière 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-la-louviere-2013-pessac-leognan-228624/,Bordeaux-style White Blend,2013,Château la Louvière
12.5,Red,France,"Smoky and toasty, this wine has bitter extraction and a dry series of tannins. It is still feeling its way, and is likely to soften over the next few years as the fruit asserts itself. Drink from 2018.",,,87,Bordeaux,Médoc,,Château Haut-Maurac 2013  Médoc,https://www.winemag.com/buying-guide/chateau-haut-maurac-2013-medoc/,Bordeaux-style Red Blend,2013,Château Haut-Maurac
14.9,White,US,"This genre-busting blend of 54% Viognier, 22% Vermentino, 15% Verdelho and 9% Sauvignon Blanc invites the nose with ripe red and pink apples, lime blossoms and zest and a shred of bubble gum. The quite-ripe palate sizzles with cider notes as well as more lime and Gala apple elements.",White 4,16,87,California,Central Coast,Paso Robles,Vina Robles 2014 White 4 White (Paso Robles),https://www.winemag.com/buying-guide/vina-robles-2014-white-4-white-paso-robles/,White Blend,2014,Vina Robles
12,White,US,"Woodsy cedar and spice tones swirl into layers of vanilla cream in this intensely oaky, yet enticing Chardonnay. Brisk lemon-lime acidity and fresh apple and pear notes freshen the midpalate.",,12,87,New York,New York Other,Hudson River Region,Tousey 2013 Chardonnay (Hudson River Region),https://www.winemag.com/buying-guide/tousey-2013-chardonnay-hudson-river-region/,Chardonnay,2013,Tousey
15.5,Red,US,"From the producer's warmest vineyard site near the town of Cloverdale, with the addition of 2% Petit Verdot, this is a dark, brooding and intensely full-bodied wine, chocolaty and rich, with a luxurious texture and bittersweet notes.",Brothers,75,87,California,Sonoma,Alexander Valley,Rodney Strong 2012 Brothers Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/rodney-strong-2012-brothers-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Rodney Strong
14.5,Red,US,"Bright berry flavors and rich, chocolaty accents make an indulgent combination in this full-bodied and suave-textured wine. It tastes as if a good dose of new oak was used in the aging process, lending vanilla and nutmeg aromas and a sensation of sweetness. Fully ripe grapes give strawberry and blackberry notes.",Old Vine,12,87,California,Central Valley,Lodi,Ironstone 2014 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/ironstone-2014-old-vine-zinfandel-lodi/,Zinfandel,2014,Ironstone
14.9,Red,US,"A bit reluctant on the nose, this slowly shows boysenberry, purple flowers and hibiscus aromas. It's relatively light on the palate too, with dainty notes of strawberry, pomegranate and cola, proving uncomplicated and easy to quaff.",Red Handed,40,87,California,Central Coast,Paso Robles,HammerSky 2012 Red Handed Merlot (Paso Robles),https://www.winemag.com/buying-guide/hammersky-2012-red-handed-merlot-paso-robles/,Merlot,2012,HammerSky
13.9,White,US,"Intriguing and distinct aromas of lemon meringue, jasmine and perfumed ripe apple show on this bottling of a grape not grown much in this region. It's lean and racy on the sip, clinging to bright lemon zest and citrus-pith flavors, with a tart texture. These vines are promising.",Rava Blackjack Vineyard,20,87,California,Central Coast,Monterey,Darcie Kent Vineyards 2013 Rava Blackjack Vineyard Grüner Veltliner (Monterey),https://www.winemag.com/buying-guide/darcie-kent-vineyards-2013-rava-blackjack-vineyard-gruner-veltliner-monterey/,Grüner Veltliner,2013,Darcie Kent Vineyards
14.1,White,US,"A bit oxidative in its aromatics, this wine shows crushed Marcona almonds, seared lemon peels and walnut oil on the nose. The palate is tight down the middle, with a racy lime skin character as well as kumquat skin tension and a grippy texture.",Reserve,30,87,California,California Other,California,Danza del Sol 2012 Reserve Chardonnay (California),https://www.winemag.com/buying-guide/danza-del-sol-2012-reserve-chardonnay-california/,Chardonnay,2012,Danza del Sol
13.5,Red,France,"This wine is dark and extracted, with bitter chocolate flavors as well as hints of black-currant fruit. It does have weight and structure that could develop, but will need time, so wait until 2020.",,,87,Bordeaux,Saint-Julien,,Château Saint-Pierre 2013  Saint-Julien,https://www.winemag.com/buying-guide/chateau-saint-pierre-2013-saint-julien/,Bordeaux-style Red Blend,2013,Château Saint-Pierre
14.6,Red,US,"Aromas of fresh raspberries, plum and spice provide intrigue, with some reductive notes providing a bit of distraction. The plum and spice flavors are broad in feel, needing more acidity to tighten them up.",McKinley Springs Vineyard,26,87,Washington,Columbia Valley,Horse Heaven Hills,Maryhill 2012 McKinley Springs Vineyard Cinsault (Horse Heaven Hills),https://www.winemag.com/buying-guide/maryhill-2012-mckinley-springs-vineyard-cinsault-horse-heaven-hills/,Cinsault,2012,Maryhill
13.8,White,US,"From vines planted in the 1960s and 1970s, relatively old for St. Helena, this white was aged in entirely French oak. It holds on to a bristling level of acidity throughout, speckled in lemon, lime and grapefruit tartness. Light and effusive, its finish is all floral.",The Hidden One Old Vine,29,87,California,Napa,St. Helena,Leto 2013 The Hidden One Old Vine Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/leto-2013-the-hidden-one-old-vine-sauvignon-blanc-st-helena/,Sauvignon Blanc,2013,Leto
13,Red,Italy,"This opens with aromas of tilled soil, fleshy blueberry, game and a funky whiff of barnyard. The gamy note carries over to the ripe palate along with candied red cherry, clove and a note of sweet and sour sauce. It's a bit rustic but still has an earthy charm.",,28,87,Sicily & Sardinia,Terre Siciliane,,FiàNobile 2014 Frappato (Terre Siciliane),https://www.winemag.com/buying-guide/fianobile-2014-frappato-terre-siciliane/,Frappato,2014,FiàNobile
12.5,Rose,US,"This copper-colored wine has good, light cherry and apple aromas, and fresh, tangy but lean fruit flavors. It is nicely dry, well balanced and a bit crisp in texture.",Pinot Noir,16,87,California,North Coast,North Coast,Fleur de California 2014 Pinot Noir Rosé (North Coast),https://www.winemag.com/buying-guide/fleur-de-california-2014-pinot-noir-rose-north-coast/,Rosé,2014,Fleur de California
13.5,Red,Italy,"Aromas of leather, dark-skinned fruit and Mediterranean brush meld together in the glass. The medium-bodied but dense palate offers prune, raspberry jam and licorice alongside round tannins. A note of bitter almond closes the finish.",Lorlando,30,87,Sicily & Sardinia,Terre Siciliane,,Alliata 2014 Lorlando Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/alliata-2014-lorlando-nero-davola-terre-siciliane/,Nero d'Avola,2014,Alliata
14,Red,Chile,"Dark and muscular up front, with a bright purple color and grapy, woody aromas, this Malbec is pleasant, albeit clipped on the palate. Short, punchy plum and boysenberry flavors finish with a barrel note or two, but not much more.",Reserva,11,87,Colchagua Valley,,,Autoritas 2014 Reserva Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/autoritas-2014-reserva-malbec-colchagua-valley/,Malbec,2014,Autoritas
13,Red,France,"This structured, tight and still-young wine comes from vineyards in the northern Médoc. With enough weight to promise aging, it is layered with stalky black-currant flavors and firm tannins that need to soften. Underneath, there is the potential for juicy fruitiness and balanced structure. Drink from 2018.",,15,87,Bordeaux,Médoc,,Château les Trois Manoirs 2013  Médoc,https://www.winemag.com/buying-guide/chateau-les-trois-manoirs-2013-medoc/,Bordeaux-style Red Blend,2013,Château les Trois Manoirs
,Red,France,"Juicy black currants and red berries are masked by the tannins at present, but they will fill out this wine, leaving a fresh, bright character. Drink from 2018.",,,87,Bordeaux,Pessac-Léognan,,Château d'Alix 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-dalix-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château d'Alix
,White,France,"This is a lively, fruity wine with good acidity and a delicious fresh and tangy streak. It is textured with acidity and a steely, youthful character. Drink soon for its full, fresh character. The property has been in the Ballande family since the early 19th century. Sémillon/Sauvignon Blanc production from 10 acres is overseen by consultant Denis Dubourdieu.",,25,87,Bordeaux,Pessac-Léognan,,Château Baret 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-baret-2013-pessac-leognan-228474/,Bordeaux-style White Blend,2013,Château Baret
13.5,Red,France,"This wine is full of tannins that are typical of the vintage. Although there are flavors of black currants, the wine is firm and still dry around the edges. It will soften while remaining tannic. Drink from 2017.",Les Hauts de Larrivet Haut-Brion,35,87,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2011 Les Hauts de Larrivet Haut-Brion  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2011-les-hauts-de-larrivet-haut-brion-pessac-leognan-225361/,Bordeaux-style Red Blend,2011,Château Larrivet Haut-Brion
13,Red,France,"Fresh and lightly structured, this is a crisp wine with tight acidity and black-currant fruitiness. A stalky element gives the wine a cool character. It will be ready to drink from 2017.",,,87,Bordeaux,Pomerol,,Château Lafleur-Gazin 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-lafleur-gazin-2013-pomerol/,Bordeaux-style Red Blend,2013,Château Lafleur-Gazin
13,Red,France,"Soft, ripe and fruity, this wine has generous black-currant and berry flavors that are lifted by a touch of wood-aging as well as light tannins. The wine will develop quickly; drink from 2017.",,,87,Bordeaux,Médoc,,Château La Valière 2013  Médoc,https://www.winemag.com/buying-guide/chateau-la-valiere-2013-medoc/,Bordeaux-style Red Blend,2013,Château La Valière
13,Red,France,"This wine is hard and extracted, with a very dry character that has masked the fruit. It will soften in time although those tannins seem pretty firm.",,,87,Bordeaux,Saint-Émilion,,Château la Tour Figeac 2013  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-la-tour-figeac-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Château la Tour Figeac
,White,France,"This attractive and fruity wine is ready to drink now. It is bright with acidity, citrus and lively fresh-sliced apples. It's a delicious wine, all fruit with only the lightest texture. Ghislain Boutemy is the winemaker at the family estate.",,30,87,Bordeaux,Pessac-Léognan,,Château Haut Lagrange 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-lagrange-2013-pessac-leognan-228587/,Bordeaux-style White Blend,2013,Château Haut Lagrange
12.5,Red,France,"Named after the outcropping of gravel on which the vines are planted, this second wine of Fourcas-Dupré is Merlot-based. With its smoky tannins and strong flavors of wood, it needs to fill out with the blackberry fruits that lie in the background. That won't take long and the wine will be ready to drink from late 2016.",Cuvée Hautes Terres,25,87,Bordeaux,Listrac-Médoc,,Château Fourcas Dupré 2012 Cuvée Hautes Terres  (Listrac-Médoc),https://www.winemag.com/buying-guide/chateau-fourcas-dupre-2012-cuvee-hautes-terres-listrac-medoc/,Bordeaux-style Red Blend,2012,Château Fourcas Dupré
12.5,Red,France,"Young, fresh and fruity, this wine is bright and attractive. It has a strong juicy element along with red-currant liveliness and only a touch of tannins. It will mature early, so drink from the end of 2016.",,20,87,Bordeaux,Côtes de Bourg,,Château Fleur de Plaisance 2014  Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-fleur-de-plaisance-2014-cotes-de-bourg/,Bordeaux-style Red Blend,2014,Château Fleur de Plaisance
11.8,White,US,"A new offering from this partnership, this wine brings aromas of jasmine, lime and dried Nestea Ice Tea. It tingles the palate with lightly spritzy, off-dry lemon and peach flavors with a floral finish.",,13,87,Washington,Columbia Valley,Yakima Valley,Charles & Charles 2014 Riesling (Yakima Valley),https://www.winemag.com/buying-guide/charles-charles-2014-riesling-yakima-valley/,Riesling,2014,Charles & Charles
12.5,White,New Zealand,"This is a light- to medium-bodied example of New Zealand Sauvignon Blanc, one that offers somewhat pungent, sweaty aromas that veer toward scallion at times, followed by mouth-puckering grapefruit flavors.",,18,87,Nelson,,,Woollaston 2014 Sauvignon Blanc (Nelson),https://www.winemag.com/buying-guide/woollaston-2014-sauvignon-blanc-nelson/,Sauvignon Blanc,2014,Woollaston
12,Red,France,"This ripe, juicy wine offers blackberry flavors and young acidity. It is developing balance, fresh fruits and supporting tannins. The structure is integrating into the fruit, which will dominate if you wait to drink until 2017. The blend is 70% Merlot and 30% Cabernet Sauvignon.",Château La Fôret,20,87,Bordeaux,Bordeaux Supérieur,,VIgnobles Roux 2014 Château La Fôret  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/vignobles-roux-2014-chateau-la-foret-bordeaux-superieur/,Bordeaux-style Red Blend,2014,VIgnobles Roux
13.5,Red,Italy,"Made with organically farmed grapes, this opens with aromas that recall dark-skinned fruit, blue flower and an earthy whiff of game. The straightforward, juicy palate delivers red cherry, raspberry and a cinnamon note alongside smooth tannins. Drink soon.",,16,87,Sicily & Sardinia,Sicilia,,Vigna di Pettineo 2013 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/vigna-di-pettineo-2013-nero-davola-sicilia/,Nero d'Avola,2013,Vigna di Pettineo
14.5,Red,US,"Strawberry, herb, orange peel and mocha aromas are subdued and show some reduction. The palate possesses tart acidity and chalky tannins with a mocha and citrus-filled finish.",Sangio Red Wine Lonesome Springs Ranch,22,87,Washington,Columbia Valley,Yakima Valley,Wind Rose 2013 Sangio Red Wine Lonesome Springs Ranch Sangiovese (Yakima Valley),https://www.winemag.com/buying-guide/wind-rose-2013-sangio-red-wine-lonesome-springs-ranch-sangiovese-yakima-valley/,Sangiovese,2013,Wind Rose
13.2,Red,US,"Aromas of black pepper are prominent and are followed by notes of dark plum that display purity. The palate is reserved in style, yet the fruit tones linger on the finish. It's hard to place the variety but it still brings plenty of appeal.",Estate Wilridge Vineyard,35,87,Washington,Columbia Valley,Naches Heights,Wilridge 2013 Estate Wilridge Vineyard Sangiovese (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2013-estate-wilridge-vineyard-sangiovese-naches-heights/,Sangiovese,2013,Wilridge
14.5,White,US,"This is not a showy wine, but the sense of reserve, good acidity, fresh flavors and good balance form an enjoyable picture that will be versatile with food.",Reserve Estate Grown,20,87,California,Sierra Foothills,Sierra Foothills,Ironstone 2013 Reserve Estate Grown Chardonnay (Sierra Foothills),https://www.winemag.com/buying-guide/ironstone-2013-reserve-estate-grown-chardonnay-sierra-foothills/,Chardonnay,2013,Ironstone
16,Dessert,Italy,"Aromas of prune, fig, nut and an unusual vegetal note lead the nose on this concentrated dessert wine. The dense, rather evolved palate offers dried black-skinned berry, raisin, walnut skin, cocoa and wood-driven spice.",Avra,50,87,Sicily & Sardinia,Isola dei Nuraghi,,Giuseppe Gabbas 2010 Avra Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/giuseppe-gabbas-2010-avra-red-isola-dei-nuraghi/,Red Blend,2010,Giuseppe Gabbas
13.8,Red,US,"Light in color and ephemeral in aroma, this value-priced wine offers notes of black tea around a biting taste of cranberry and pomegranate. High in acidity and low in oak and tannin, it has a punchy finish, impactful in rose petals and violets.",,19,87,California,Napa-Sonoma,Carneros,Fleur de California 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/fleur-de-california-2013-pinot-noir-carneros/,Pinot Noir,2013,Fleur de California
13,Red,Italy,"This deeply colored, unusual expression of Frappato opens with aromas of mature black-skinned fruit and baking spice. The firm palate offers blackberry jam, vanilla and licorice alongside fine-grained tannins.",La Corte del Maharajà,15,87,Sicily & Sardinia,Sicilia,,Firriato 2013 La Corte del Maharajà Frappato (Sicilia),https://www.winemag.com/buying-guide/firriato-2013-la-corte-del-maharaja-frappato-sicilia/,Frappato,2013,Firriato
13.5,Red,Chile,"Saucy berry and cherry aromas open this Cabernet Sauvignon-led blend that turns out to be crisp and alert on the palate, a clear reflection of 2013's cool temperatures. Flavors of red plum, tomato and herbs end savory and saucy, much like the nose.",Propuesta,15,87,Maipo Valley,,,Echeverria 2013 Propuesta Red (Maipo Valley),https://www.winemag.com/buying-guide/echeverria-2013-propuesta-red-maipo-valley/,Red Blend,2013,Echeverria
12,White,Austria,Slight smoke and a notion oaf leafy greenness play on nose and palate. The body is light and fresh and has pleasingly spicy edges of greenish grapefruit and grapefruit pith. Drink soon.,Poharnig,31,87,Südsteiermark,,,Erwin Sabathi 2014 Poharnig Sauvignon Blanc (Südsteiermark),https://www.winemag.com/buying-guide/erwin-sabathi-2014-poharnig-sauvignon-blanc-sudsteiermark/,Sauvignon Blanc,2014,Erwin Sabathi
12,Dessert,US,"The aromas of jasmine, honeysuckle, ripe peach and botrytis are bright. The mouthwatering stone-fruit flavors are sweet and persist, with white flowers on the finish.",Late Harvest,10,87,Washington,Columbia Valley,Yakima Valley,Hogue 2014 Late Harvest Riesling (Yakima Valley),https://www.winemag.com/buying-guide/hogue-2014-late-harvest-riesling-yakima-valley/,Riesling,2014,Hogue
14.3,Red,US,"A juicy wine certain to please those who opt for the hip label, this is quite showy on the nose, with densely packed blackberries, clove, caramel and vanilla elements. The rich palate is equally poppy and boisterous, with black cherry jam, allspice and nutmeg notes.",ChillHouse,19,87,California,Central Coast,Paso Robles,Peachy Canyon 2012 ChillHouse Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2012-chillhouse-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2012,Peachy Canyon
13,White,Chile,"Green aromas of asparagus and canned peas come in front of a punchy palate, with minerality and blazing acidity. Pyrazine-driven flavors of asparagus are offset by citrus and tropical fruit notes, while asparagus is the dominant flavor on the finish.",20 Barrels,32,87,Casablanca Valley,,,Cono Sur 2015 20 Barrels Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/cono-sur-2015-20-barrels-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Cono Sur
13.5,White,Chile,"Heavy oak aromas lay on top of tropical fruit and apple scents on this chunky Chardonnay that hints at sophistication. A round, resiny palate with textural oak grain and malic acidity leads to a woody, spicy flavor profile with apple and oak as the dominant players.",20 Barrels,32,87,Casablanca Valley,,,Cono Sur 2014 20 Barrels Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/cono-sur-2014-20-barrels-chardonnay-casablanca-valley/,Chardonnay,2014,Cono Sur
12.5,White,US,"Bright aromas of lime, white flowers, pear and white peach are followed by bone-dry, lively fruit flavors. It's a winner by itself but will also shine on the dinner table.",Dry,9,87,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Dry Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-dry-riesling-columbia-valley-wa/,Riesling,2014,Chateau Ste. Michelle
13.5,Red,France,"The 39-acre vineyard is situated around a 16th-century hunting lodge. This young wine is all fruit without any wood aging. It is soft and juicy with attractive berry fruits and a touch of firmer tannin. It will be ready to drink soon, so wait until summer 2016.",,,87,Bordeaux,Pessac-Léognan,,Château Pontac Monplaisir 2012  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-pontac-monplaisir-2012-pessac-leognan/,Bordeaux-style Red Blend,2012,Château Pontac Monplaisir
13,White,New Zealand,"Craggy Range has put their marketing energy in the U.S. behind this largely unoaked Chardonnay. It's clean and bright, with refreshing melon and pear notes, but not a ton of weight or complexity. Drink this medium-bodied dry white now through 2018.",Single Vineyard Kidnappers Vineyard,22,87,Hawke's Bay,,,Craggy Range 2013 Single Vineyard Kidnappers Vineyard Chardonnay (Hawke's Bay),https://www.winemag.com/buying-guide/craggy-range-2013-single-vineyard-kidnappers-vineyard-chardonnay-hawkes-bay/,Chardonnay,2013,Craggy Range
13.5,Red,Italy,"Aromas of wild cherry, blue flower and a hint of cinnamon unfold in the glass. The no-frills palate offers black cherry, sage and a note of white pepper alongside soft, rather fleeting tannins. Drink through 2016.",,13,87,Sicily & Sardinia,Sicilia,,Tasca d'Almerita 2013 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/tasca-dalmerita-2013-nero-davola-sicilia/,Nero d'Avola,2013,Tasca d'Almerita
12,White,New Zealand,"Traditionally, Hawkes Bay Sauvignon Blancs were riper and richer than Marlborough versions, but that isn't the case for this wine, which carries a modest 12% abv. It's pungently herbal on the nose, while the flavors of white grapefruit are complemented by greenish, leafy notes.",,17,87,New Zealand,,,Trinity Hill 2013 Sauvignon Blanc (New Zealand),https://www.winemag.com/buying-guide/trinity-hill-2013-sauvignon-blanc-new-zealand/,Sauvignon Blanc,2013,Trinity Hill
11,White,US,"Squeaky fresh and full of grapefruit, peach and nectarine flavors, this semi-dry Riesling is an irresistible quaffer. Straightforward, juicy and refreshing, it's a delightful wine for youthful consumption.",Semi Dry,14,87,New York,Finger Lakes,Finger Lakes,Treleaven 2013 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/treleaven-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Treleaven
15,Red,Italy,"This robust red opens with aromas of toast, baked plum, menthol, espresso and vanilla that carry over to the warm, densely concentrated palate along with blackberry jam, licorice and oak-driven spice. You'll notice the heat of evident alcohol on the midpalate while close-grained tannins give it an astringent finish.",Tané,50,87,Sicily & Sardinia,Sicilia,,Valle dell'Acate 2011 Tané Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/valle-dellacate-2011-tane-nero-davola-sicilia/,Nero d'Avola,2011,Valle dell'Acate
13.5,Rose,US,"Almost dark enough, as well as fruity enough, to be a red wine, this tastes fresh and has a touch of candied character. The wine is medium bodied, resembles cherries and raspberries in flavor and carries enough acidity for good balance.",Dry,23,87,California,North Coast,North Coast,V. Sattui 2014 Dry Rosato (North Coast),https://www.winemag.com/buying-guide/v-sattui-2014-dry-rosato-north-coast/,Rosato,2014,V. Sattui
13.3,Red,US,"A blend of near-equal parts Cabernet Franc, Syrah and Merlot topped off with a pinch of Petit Verdot, this wine exhibits aromas of barrel spices, dried herbs and cherry, showing whiffs of volatility. The flavors are soft and pure, lingering on the finish.",Barrel Racer,27,87,Washington,Columbia Valley,Columbia Valley (WA),Tucannon 2012 Barrel Racer Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tucannon-2012-barrel-racer-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Tucannon
12.5,White,US,"Crisp apple and pear aromas take a richer, riper turn towards melon and peach on the palate of this medium-sweet Riesling. Its juicy, fruity demeanor is straightforward and lush, but a punchy strike of lemon-lime acidity livens up the finish. Drink now.",2nd Degree Medium Sweet,14,87,New York,Finger Lakes,Seneca Lake,Three Brothers 2014 2nd Degree Medium Sweet Riesling (Seneca Lake),https://www.winemag.com/buying-guide/three-brothers-2014-2nd-degree-medium-sweet-riesling-seneca-lake/,Riesling,2014,Three Brothers
12.5,White,New Zealand,"Pungent and leafy at first, this also boasts honey and passion fruit aromas. It's medium in body, with tropical, pineapple flavors and a clean, refreshing finish. Drink up.",,20,87,Waipara,,,The Crater Rim 2014 Sauvignon Blanc (Waipara),https://www.winemag.com/buying-guide/the-crater-rim-2014-sauvignon-blanc-waipara/,Sauvignon Blanc,2014,The Crater Rim
12.5,White,Austria,"Summer blossom, honeysuckle, even rose petals appear on the aromatic nose. The slight and slender palate is poised and comes on very light feet. This is a breezy, easy summer wine to be drunk as soon as possible.",Gamlitzberg,24,87,Südsteiermark,,,Strauss 2014 Gamlitzberg Gelber Muskateller (Südsteiermark),https://www.winemag.com/buying-guide/strauss-2014-gamlitzberg-gelber-muskateller-sudsteiermark/,Gelber Muskateller,2014,Strauss
13,Red,Italy,"Soft and fruity, this opens with aromas of ripe plum, blackberry and dark cooking spice. The juicy, easygoing palate doles out fleshy black cherry, raspberry jam and a hint of ground pepper accompanied by round, smooth tannins.",,10,87,Sicily & Sardinia,Sicilia,,Stemmari 2013 Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/stemmari-2013-nero-davola-sicilia/,Nero d'Avola,2013,Stemmari
14,Red,Chile,"Slightly murky, earthy aromas of tree bark and baked fruits are herbal and soft. This is a blend led by Syrah and Carmenère; it's round, chewy and bulky on the palate, with flavors of blackberry and dark plum. A hint of cocoa sweetens a lasting but basic finish.",Reserva 1234,15,87,Colchagua Valley,,,Siegel 2013 Reserva 1234 Red (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2013-reserva-1234-red-colchagua-valley/,Red Blend,2013,Siegel
13,Red,Italy,"Ripe plum, berry and cocoa aromas lead the nose on this fruity, easygoing red. The soft, round palate offers ripe blackberry, juicy raspberry, a note of dark spice and a hint of chocolate. It's simple but well made and enjoyable, with silky tannins.",Il Giglio,10,87,Sicily & Sardinia,Sicilia,,Masseria del Feudo 2014 Il Giglio Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/masseria-del-feudo-2014-il-giglio-nero-davola-sicilia/,Nero d'Avola,2014,Masseria del Feudo
13.5,Red,Chile,"Spicy, leafy aromas of tobacco, dried cherry and plum lead to a round palate that's hollow in the middle. Earthy flavors of mixed berry fruits and spice end chunky and herbal, which is par for the course for Carmenère.",Gran Reserva,14,87,Maule Valley,,,Leyendas de Familia 2013 Gran Reserva Carmenère (Maule Valley),https://www.winemag.com/buying-guide/leyendas-de-familia-2013-gran-reserva-carmenere-maule-valley/,Carmenère,2013,Leyendas de Familia
12,Red,France,"Consultant Stéphane Derenoncourt has helped this light wine to have a good balance and soft, generous fruitiness. The tannins are kind, rounded and already well integrated with the fruit. Drink from 2017.",Château Lestruelle,30,87,Bordeaux,Médoc,,Maison Bouey 2013 Château Lestruelle  (Médoc),https://www.winemag.com/buying-guide/maison-bouey-2013-chateau-lestruelle-medoc/,Bordeaux-style Red Blend,2013,Maison Bouey
14.4,Red,US,"Tight tannins support a blend of 49% Cabernet Sauvignon with 21% Petit Verdot, 11% Merlot and 9% Cabernet Franc. Black fruit, tobacco and leather give it a robust profile, finishing full bodied and ripe.",Sonnet #63,70,87,California,Napa,Napa Valley,Madrigal 2012 Sonnet #63 Red (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-sonnet-63-red-napa-valley/,Bordeaux-style Red Blend,2012,Madrigal
13,White,New Zealand,"This medium-bodied wine is marked by dry, stony notes rather than a profusion of fruit. Subtle leafiness and hints of underripe melon give this a restrained aspect and suggest it's more of a food partner than a wine that will shine on its own.",Reserve,18,87,Hawke's Bay,,,Mills Reef 2014 Reserve Sauvignon Blanc (Hawke's Bay),https://www.winemag.com/buying-guide/mills-reef-2014-reserve-sauvignon-blanc-hawkes-bay/,Sauvignon Blanc,2014,Mills Reef
15.2,White,US,"Reserved aromas of lemon zest, shaved butter and wet stone greet the nose on this ready-to-drink bottling from West Paso. The palate shows poached apple and cooked pear tones, with a slightly sour tang keeping it lively.",Estate,29,87,California,Central Coast,Paso Robles Willow Creek District,Midnight 2014 Estate Chardonnay (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/midnight-2014-estate-chardonnay-paso-robles-willow-creek-district/,Chardonnay,2014,Midnight
13.5,White,US,"Glimmers of minerality lend elegance to zesty white grapefruit, lemon and pear notes in this dry, full-bodied Pinot Gris. A brisk backbone of acidity balances nicely against a mouthfeel that's succulent and satisfying. Drink now through 2016.",,15,87,New York,Finger Lakes,Finger Lakes,Thirsty Owl Wine Company 2014 Pinot Gris (Finger Lakes),https://www.winemag.com/buying-guide/thirsty-owl-wine-company-2014-pinot-gris-finger-lakes/,Pinot Gris,2014,Thirsty Owl Wine Company
13.5,Red,Chile,"Brushy, herbal aromas include saucy notes of cherry tomato and iodine. This mystery blend from a 60-year-old vineyard in Curicó is medium in body, with salty, savory plum flavors. Briny notes and saltiness outmaneuver the wine's fruit content on the finish.",Specialties Cool Mountain Field Blend,18,87,Curicó Valley,,,Santa Carolina 2013 Specialties Cool Mountain Field Blend Red (Curicó Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-specialties-cool-mountain-field-blend-red-curico-valley/,Red Blend,2013,Santa Carolina
14,White,Chile,"Aromas of green apple and citrus are as classic as it gets for Chilean Sauv Blanc. This is straight forward but enjoyable, with modest minerality. Flavors of citrus and gooseberry carry over onto a refreshing finish.",,18,87,Casablanca Valley,,,Ritual 2015 Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/ritual-2015-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Ritual
13,Red,France,"This wine is ripe with dense blackberry fruits and some firm, dry smoky tannins. It has the fruitiness and acidity typical of the vintage, along with some depth of flavor and a smooth aftertaste. Drink from 2017.",,7,87,Bordeaux,Médoc,,Château Patache d'Aux 2013  Médoc,https://www.winemag.com/buying-guide/chateau-patache-daux-2013-medoc/,Bordeaux-style Red Blend,2013,Château Patache d'Aux
13,White,France,"This wine is all about herbaceous fruitiness. Made from 100% Sauvignon Blanc, it offers gooseberry, grapefruit and other crisp citrus flavors along with a tight, tangy texture. Fresh, crisp and fruity, it is ready to drink.",,25,87,Bordeaux,Bordeaux Blanc,,Prince de Tabourg 2014  Bordeaux Blanc,https://www.winemag.com/buying-guide/prince-de-tabourg-2014-bordeaux-blanc/,Sauvignon Blanc,2014,Prince de Tabourg
13,Red,France,"Made from 30-year-old vines, this dense wine has considerable acidity that gives a fresh edge along with spice and a juicy black-currant character. It will age quickly, so drink from 2017.",Cuvée Lucie,20,87,Bordeaux,Médoc,,Les Hauts de Tousquiron 2013 Cuvée Lucie  (Médoc),https://www.winemag.com/buying-guide/les-hauts-de-tousquiron-2013-cuvee-lucie-medoc/,Bordeaux-style Red Blend,2013,Les Hauts de Tousquiron
14.1,Red,US,"Deeply flavored, full bodied and firmly tannic, this slightly rough-cut wine was grown on the Las Positas property and has well-concentrated fruit flavors, a good, gripping texture and enough complexity to hold interest.",Estate,42,87,California,Central Coast,Livermore Valley,Las Positas 2012 Estate Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2012-estate-cabernet-sauvignon-livermore-valley/,Cabernet Sauvignon,2012,Las Positas
11.5,White,US,"Lean and spry, this dry Riesling balances fresh apple and tart nectarine notes against a backdrop of crisp lemon-lime acidity. The finish is moderately long but marked by a pleasantly bitter lemon pith note. Drink now.",Dry,15,87,New York,Finger Lakes,Cayuga Lake,Treleaven 2013 Dry Riesling (Cayuga Lake),https://www.winemag.com/buying-guide/treleaven-2013-dry-riesling-cayuga-lake/,Riesling,2013,Treleaven
13.5,White,US,The aromas of tennis ball and chalk are light and brooding while the flavors are broad and creamy in feel. It doesn't all quite come together but still provides plenty of appeal.,Crawford Vineyard,18,87,Washington,Columbia Valley,Yakima Valley,Wilridge 2014 Crawford Vineyard Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/wilridge-2014-crawford-vineyard-chardonnay-yakima-valley/,Chardonnay,2014,Wilridge
13.8,Red,US,Syrah (79%) takes the lead on this blend. The blue-fruit aromas seem a touch oxidized—a shame as this wine otherwise shows pleasing purity and persistence.,Estate Wilridge Vineyard,35,87,Washington,Columbia Valley,Naches Heights,Wilridge 2013 Estate Wilridge Vineyard Syrah-Mourvèdre (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2013-estate-wilridge-vineyard-red-naches-heights/,Syrah-Mourvèdre,2013,Wilridge
13.3,Red,US,"Pale in color, this wine offers fresh aromas of cranberry, herbs and red currant. The palate brings elegant flavors with a zing of cranberry-like acidity. It will be best at the dinner table.",Estate Wilridge Vineyard,30,87,Washington,Columbia Valley,Naches Heights,Wilridge 2013 Estate Wilridge Vineyard Nebbiolo (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2013-estate-wilridge-vineyard-nebbiolo-naches-heights/,Nebbiolo,2013,Wilridge
14.8,Red,US,"Two-thirds of this wine comes from McKinley Springs Vineyard with the rest from Kiona and Les Collines. Coffee, pencil lead, barrel spice and high-toned herb aromas lead to full-bodied coffee and cherry flavors. The tannins show some grit and grip.",Proprietor's Reserve,40,87,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2012 Proprietor's Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2012-proprietors-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Maryhill
11.8,White,US,"While buoyantly floral and fruity on the nose, this light-footed Riesling is a bit spare in body and mouth feel. Still, bright tangerine and pressed apple flavors are sunny and forward on the palate and the finish is refreshingly brisk. Drink now–2016.",Estate Grown and Bottled Eastside Dry,25,87,New York,Finger Lakes,Finger Lakes,Keuka Lake Vineyards 2014 Estate Grown and Bottled Eastside Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/keuka-lake-vineyards-2014-estate-grown-and-bottled-eastside-dry-riesling-finger-lakes/,Riesling,2014,Keuka Lake Vineyards
12.5,White,Italy,"This opens with scents of orchard fruit, beeswax and a whiff of white flower. The light, linear palate shows Bartlett pear and citrus peel alongside zesty acidity that lends verve.",,20,87,Southern Italy,Greco di Tufo,,Montesole 2014  Greco di Tufo,https://www.winemag.com/buying-guide/montesole-2014-greco-di-tufo/,Greco,2014,Montesole
13.5,White,Chile,"Nutty, honeyed apple and melon aromas come with plenty of raw wood grain. This is an oaky, resiny Chardonnay with just enough core acidity to maintain balance. Creamy apple and melon flavors finish on barrel-driven resin and cinnamon accents.",Alpha,23,87,Casablanca Valley,,,Montes 2014 Alpha Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/montes-2014-alpha-chardonnay-casablanca-valley/,Chardonnay,2014,Montes
14.5,Red,US,"Cherries spiced by cloves and black peppercorns show on the nose of this widely available wine. The palate is tense at first and bright with nearly singeing acidity, showing a touch of richer fudge around the edges.",Small Lot Reserve,14,87,California,Central Coast,Monterey County,Irony 2013 Small Lot Reserve Merlot (Monterey County),https://www.winemag.com/buying-guide/irony-2013-small-lot-reserve-merlot-monterey-county/,Merlot,2013,Irony
14.4,Red,US,"Perfumy in cedar and dried herb, this austere effort is swaddled in cranberry and grenadine, low in oak presence and high in minerality. It should do well at the table.",Montona Reserve,90,87,California,Napa,Napa Valley,Andretti 2012 Montona Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/andretti-2012-montona-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Andretti
12.5,White,Chile,"Crisp, citric aromas fold in notes of green herbs. This is a direct, citrusy Sauvignon Blanc that's textbook but rudimentary. Tasty orange, lime and mango flavors finish with purity and zest. Drink immediately.",Reserva,10,87,Curicó Valley,,,Echeverria 2015 Reserva Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/echeverria-2015-reserva-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2015,Echeverria
13.5,Red,Chile,"This is a light, airy Pinot with a see-through rusty color and aromas of hard spices, tomato and dried red fruits. A fresh, lean, almost diluted palate is featherweight, while flavors of spicy red fruits, oak-based caramel and tea finish dry and simple.",Gran Reserva,14,87,Leyda Valley,,,Echeverria 2013 Gran Reserva Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/echeverria-2013-gran-reserva-pinot-noir-leyda-valley/,Pinot Noir,2013,Echeverria
11.7,White,US,"Sharp edges of lime and steel are softened by ripe peach and apricot flavors in this dry, zesty Riesling. It's refreshingly brisk yet lingers long on the finish, marked by a savory undertone of smoke and reeds.",Dry,15,87,New York,Finger Lakes,Cayuga Lake,Hosmer 2014 Dry Riesling (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2014-dry-riesling-cayuga-lake/,Riesling,2014,Hosmer
13.5,White,US,"Peach, tropical fruit and mineral aromas lead to broad, ripe fruit flavors, with toast accents. It doesn't bring much complexity but provides plenty of appeal.",,10,87,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Hogue
14.9,Red,US,"The aromas of sage and other herbs are subdued, accented by vanilla and other barrel spices. In contrast, the cherry and dark-berry flavors are rich and concentrated. The disconnect between the two seems jarring but time might bring them together.",Mainstay,29,87,Washington,Columbia Valley,Red Mountain,Genoa 2012 Mainstay Sangiovese (Red Mountain),https://www.winemag.com/buying-guide/genoa-2012-mainstay-sangiovese-red-mountain/,Sangiovese,2012,Genoa
12.5,Red,France,"Well made and balanced, this wine is full of red-currant and berry fruits plus layers of tannins. Structured and with a smoky character, it is fresh, fruity and will develop quickly. Drink from 2017.",,22,87,Bordeaux,Médoc,,Château Moulin de Canhaut 2013  Médoc,https://www.winemag.com/buying-guide/chateau-moulin-de-canhaut-2013-medoc/,Bordeaux-style Red Blend,2013,Château Moulin de Canhaut
14,Red,France,"One of the properties owned by the Fontana family, this estate has produced a firm, tannic wine with flavors of ripe black fruits, spice and dark chocolate. It is still young and showing its stalky, fruity side. Drink from late 2016.",Grande Réserve,17,87,Bordeaux,Bordeaux,,Château le Breton 2014 Grande Réserve  (Bordeaux),https://www.winemag.com/buying-guide/chateau-le-breton-2014-grande-reserve-bordeaux/,Bordeaux-style Red Blend,2014,Château le Breton
13,Red,France,"Under the same ownership as Château de Panigon, this property (which has a heart on its cork) has produced a wine offering layers of smoky wood as well as ripe fruit. That solid structure suggests the wine will need time to develop. The aftertaste boosts a more juicy fruitiness.",,19,87,Bordeaux,Médoc,,Château Amour 2013  Médoc,https://www.winemag.com/buying-guide/chateau-amour-2013-medoc/,Bordeaux-style Red Blend,2013,Château Amour
13.5,Red,France,"This wine has structure, with firm tannins and black-currant fruit. That contrasts with a stalky, almost rustic character that gives dry, rough edges to the wine. Drink from 2018,",,,87,Bordeaux,Listrac-Médoc,,Château Ducluzeau 2013  Listrac-Médoc,https://www.winemag.com/buying-guide/chateau-ducluzeau-2013-listrac-medoc/,Bordeaux-style Red Blend,2013,Château Ducluzeau
13,Red,France,"Brightly colored, this wine is full both of fruit and smoky tannins. It is structured now, firm with its dry core. Around it, fresh blackberry and red-berry fruits are beginning to show well. Drink this attractive wine from 2018.",,30,87,Bordeaux,Haut-Médoc,,Château du Cartillon 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-du-cartillon-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château du Cartillon
13,Red,France,"This is still a young wine, with its youthful structure of dark, stalky tannins still in place. It offers juicy black-currant flavors as well as fresh acidity and a dry aftertaste. The wine comes from a vineyard named after the 17th-century French philosopher Montesquieu. Drink from 2017.",Clos Montesquieu,36,87,Bordeaux,Graves,,Château des Fougères 2012 Clos Montesquieu  (Graves),https://www.winemag.com/buying-guide/chateau-des-fougeres-2012-clos-montesquieu-graves/,Bordeaux-style Red Blend,2012,Château des Fougères
13.5,Red,France,"Just like this wine has lost its initial red color, so too has its flavor changed. Now maturing fast, it conveys flavors of leather and acidity along with a dry edge that may be a sign of age. It's delicious, but drink the wine now.",,20,87,Bordeaux,Lalande de Pomerol,,Château des Annereaux 2008  Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-des-annereaux-2008-lalande-de-pomerol/,Bordeaux-style Red Blend,2008,Château des Annereaux
,White,France,"Quince, toast and ripe apricots combine easily in this full, rich wine. It has attractive spice, juicy apricot juice and a rounded, textured aftertaste conveying nutmeg as well as fresh acidity. Laurent and Sophie Cisneros bought Rouillac with a focus: eliminate chemical pesticides and herbicides. They built a barrel cellar to environmental European standards. Eric Boissenot consults.",,,87,Bordeaux,Pessac-Léognan,,Château de Rouillac 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-rouillac-2013-pessac-leognan-228571/,Bordeaux-style White Blend,2013,Château de Rouillac
,White,France,"This is rich in spice, herbal characteristics and tangy acidity. It has a strongly mineral edge along with green fruits and tight lemon zest. Drink from 2017. André Lurton bought de Rochemorin in 1973; the estate has grown vines since the 16th century.",,26,87,Bordeaux,Pessac-Léognan,,Château de Rochemorin 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-rochemorin-2013-pessac-leognan-228569/,Sauvignon Blanc,2013,Château de Rochemorin
,White,France,"This wine is still closed, lean and firm with its fruitiness masked by a strong mineral structure. It needs plenty of time to develop, so drink from 2018.",,,87,Bordeaux,Pessac-Léognan,,Château de Cruzeau 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-de-cruzeau-2013-pessac-leognan-228549/,Bordeaux-style White Blend,2013,Château de Cruzeau
12.5,Red,France,"It's a shame so much high-toast wood was used in aging this wine. Under those flavors of smoky wood, some black fruit wants to come out. The wine does have the weight, and it will be worth waiting until 2018 before drinking.",,22,87,Bordeaux,Médoc,,Château Tour Saint Vincent 2013  Médoc,https://www.winemag.com/buying-guide/chateau-tour-saint-vincent-2013-medoc/,Bordeaux-style Red Blend,2013,Château Tour Saint Vincent
12.5,Red,France,"While this wine has plenty of tannins, the generous blackberry fruits dominate. It is balanced with a fresh character that brings out just the right amount of acidity. The dry core will allow the wine to develop. Drink from 2018.",,30,87,Bordeaux,Saint-Estèphe,,Château Tour des Termes 2013  Saint-Estèphe,https://www.winemag.com/buying-guide/chateau-tour-des-termes-2013-saint-estephe/,Bordeaux-style Red Blend,2013,Château Tour des Termes
13,Red,France,"This ripe, rich and Merlot-dominated wine comes from the western section of Lalande de Pomerol. Juicy black-fruit flavors are lifted by acidity and given structure by the firm wood-aging texture. The wood needs to integrate with the fruit, so drink from 2018.",,28,87,Bordeaux,Lalande de Pomerol,,Château Sergant 2013  Lalande de Pomerol,https://www.winemag.com/buying-guide/chateau-sergant-2013-lalande-de-pomerol/,Bordeaux-style Red Blend,2013,Château Sergant
13,Red,France,"This fruity, black-currant-flavored wine comes from a blend of Merlot and Cabernets Sauvignon and Franc. A strong, smoky tannin character lies under the fruit and makes the wine both structured and fresh, with blackberry acidity at the end. This promises some aging; drink from 2017. An Alliance Bourg member.",,19,87,Bordeaux,Blaye Côtes de Bordeaux,,Château Saint-Urban 2014  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-saint-urban-2014-blaye-cotes-de-bordeaux/,Bordeaux-style Red Blend,2014,Château Saint-Urban
13,Red,France,"Half and half Merlot and Cabernet Sauvignon, this wine has ripe berry fruits that are layered with firm tannins. The structure shows the toast from wood-aging, which does not detract from the fruitiness that is developing. Drink from 2017.",,,87,Bordeaux,Médoc,,Château Ramafort 2013  Médoc,https://www.winemag.com/buying-guide/chateau-ramafort-2013-medoc/,Bordeaux-style Red Blend,2013,Château Ramafort
13,Red,France,"Named after the patron saint of wine producers, this wine is properly balanced, structured and dense. It is not a wine for long aging with its soft tannins and juicy black-fruit acidity. Drink from 2017.",,25,87,Bordeaux,Saint-Émilion,,Clos Saint-Vincent 2013  Saint-Émilion,https://www.winemag.com/buying-guide/clos-saint-vincent-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Clos Saint-Vincent
14.29,White,US,"Vanilla, coconut and toast aromas are vibrant and out-front, followed by tropical fruit. This wine is full bodied with a viscous, almost oily feel that persists through the finish. It offers some good things, but the variety gets lost in the style.",,30,87,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-vineyards-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Browne Family Vineyards
13.5,White,US,"This has value written all over it, offering fleshy, ripe tropical aromas and flavors. The personality is large and in charge, yet the wine itself remains reasonably balanced and firm in structure.",,12,87,California,Sonoma,Sonoma Coast,Broken Clouds 2014 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/broken-clouds-2014-chardonnay-sonoma-coast/,Chardonnay,2014,Broken Clouds
14.3,White,US,"The aromas of flowers and freshly cut pear, melon and starfruit are bright and fresh. This wine is dry and thick in feel with abundant citrus-rind flavors. There's enjoyment to be had but it gets bogged down in the middle.",Estate Vineyard,24,87,Washington,Columbia Valley,Walla Walla Valley (WA),Castillo de Feliciana 2014 Estate Vineyard Albariño (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/castillo-de-feliciana-2014-estate-vineyard-albarino-walla-walla-valley-wa/,Albariño,2014,Castillo de Feliciana
13.5,Red,Chile,"A classic Chilean blast of eucalyptus and herbs hits you straight out. This is a blend of Cabernet Sauvignon, Carmenère, Malbec and Cab Franc; it feels tight, with raw power. Lean, herbal, briny flavors outweigh fruit notes, while the finish is spicy, herbal, savory and dry.",Clos Centenaire,17,87,Maule Valley,,,Casa Donoso 2013 Clos Centenaire Red (Maule Valley),https://www.winemag.com/buying-guide/casa-donoso-2013-clos-centenaire-red-maule-valley/,Red Blend,2013,Casa Donoso
13.5,Red,Italy,"Mature plum, aromatic herb and a whiff of cocoa lead the nose. The dense palate offers toasted oak, blackberry extract and espresso alongside fine-grained tannins that leave a firm, drying finish.",Cutaja Riserva,14,87,Sicily & Sardinia,Delia Nivolelli,,Caruso & Minini 2012 Cutaja Riserva Nero d'Avola (Delia Nivolelli),https://www.winemag.com/buying-guide/caruso-minini-2012-cutaja-riserva-nero-davola-delia-nivolelli/,Nero d'Avola,2012,Caruso & Minini
13.2,White,US,"Pure butterscotch aromas seem to leap from the glass, yet the flavors are dry and rather reserved, not nearly as obvious as the smell. The balance leans toward tartness, the flavors are lean and the finish lemony.",Walraven Vineyard,55,88,California,Mendocino County,Anderson Valley,Domaine Anderson 2013 Walraven Vineyard Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/domaine-anderson-2013-walraven-vineyard-chardonnay-anderson-valley/,Chardonnay,2013,Domaine Anderson
14.4,Red,US,"Toast, coffee, vanilla, dill and other wood spices are far out-front on the aromas. They vie for attention on the palate as well, never seeming to marry with the fruit while still providing enjoyment.",,30,88,Washington,Columbia Valley,Columbia Valley (WA),Stottle 2012 Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stottle-2012-tempranillo-columbia-valley-wa/,Tempranillo,2012,Stottle
13.5,White,Austria,Citrus plays with pear notes on a slightly out-of-focus palate. This wine is fresh and very light-bodied with zesty lemon and should be marked for early drinking.,Grand Grü Reserve,29,88,Kamptal,,,Steininger 2014 Grand Grü Reserve Grüner Veltliner (Kamptal),https://www.winemag.com/buying-guide/steininger-2014-grand-gru-reserve-gruner-veltliner-kamptal/,Grüner Veltliner,2014,Steininger
14.1,White,US,"Waxy apple and peach open this wine, before deeper hits of vanilla give it a complexity of flavor. Crisp, bright and refreshing, it offers a touch of brine and sour lemon on the finish.",,25,88,California,Napa,Napa Valley,Vinoce 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/vinoce-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Vinoce
13,Red,Italy,"Made with organically cultivated fruit, this opens with scents of ripe red berry, dark spice and an earthy whiff of tilled soil. The smooth, easy-drinking palate offers juicy morello cherry, crushed raspberry and a hint of white pepper alongside bright acidity.",,16,88,Sicily & Sardinia,Vittoria,,Vigna di Pettineo 2013 Frappato (Vittoria),https://www.winemag.com/buying-guide/vigna-di-pettineo-2013-frappato-vittoria/,Frappato,2013,Vigna di Pettineo
13.5,Red,Chile,"Aromas of tire rubber and asphalt are low on fruit. This turns for the better on the palate, which feels creamy despite showing rubbery tannins. Peppery flavors of cherry, plum and raspberry become salty on a mostly smooth, solid finish.",Herú,45,88,Casablanca Valley,,,Ventisquero 2012 Herú Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/ventisquero-2012-heru-pinot-noir-casablanca-valley/,Pinot Noir,2012,Ventisquero
13.5,White,US,"Bright lime skin, grapefruit pith and soda character show on the nose of this tight and clean bottling from the appellation's vanguard vineyard. The sip is all about texture and energy, with pear-skin flavors that are soft but grippy, plus acidity that is strong but never searing.",Paragon Vineyard,17,88,California,Central Coast,Edna Valley,Tangent 2014 Paragon Vineyard Pinot Gris (Edna Valley),https://www.winemag.com/buying-guide/tangent-2014-paragon-vineyard-pinot-gris-edna-valley/,Pinot Gris,2014,Tangent
14.5,Red,US,"Velvety tannins underlie a concentrated body of menthol, peppercorn, cedar and blackberry, punctuated in coffee along the way. An estate-bottling from one of the appellation's longstanding resident wineries, this wine is bold and brawny.",Reserve La Storia,38,88,California,Sonoma,Alexander Valley,Trentadue 2013 Reserve La Storia Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/trentadue-2013-reserve-la-storia-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2013,Trentadue
13,White,New Zealand,"Few wineries in Central Otago devote much time or energy to Sauvignon Blanc, so it's nice to try one on occasion. This is pungent and boxwood-like on the nose, but the flavors are less aggressive, more white grapefruit and celery stalk. There's ample weight and a crisp, refreshing finish.",,26,88,Central Otago,,,Peregrine 2014 Sauvignon Blanc (Central Otago),https://www.winemag.com/buying-guide/peregrine-2014-sauvignon-blanc-central-otago/,Sauvignon Blanc,2014,Peregrine
13.5,White,US,"There's welcoming warmth to the nose of this wine, with seared apple and poached pear alongside vanilla cream, brown spice and smoke. The palate is fresh with lemon juice and pink grapefruit, but powered by soft apple fruit and a lot of sea salt.",,25,88,California,Central Coast,Santa Barbara County,Pace 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/pace-2014-chardonnay-santa-barbara-county/,Chardonnay,2014,Pace
14.6,Red,US,"There's a touch on barnyard on the nose of this bottling by one of the region's earlier settlers, with aromas of hay and oyster mushrooms adding intrigue to the cranberry fruit. The forest floor and juniper character is strong on the palate, where tart red fruit mixes with pencil lead and bergamot rinds.",Home Vineyard,35,88,California,Central Coast,Santa Lucia Highlands,Manzoni 2013 Home Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/manzoni-2013-home-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Manzoni
13.5,Red,New Zealand,"This is a medium-bodied, oak-inflected wine. Initial aromas of sun-warmed lumber and vanilla give way with air to scents of cola, earth and mocha. The overall impression is savory, especially on the long finish, which picks up some asphalt notes. Probably best with herb-crusted beef or lamb.",,22,88,Hawke's Bay,,,Maimai 2013 Syrah (Hawke's Bay),https://www.winemag.com/buying-guide/maimai-2013-syrah-hawkes-bay/,Syrah,2013,Maimai
14.5,Red,US,"Slate, plum, red fruits, and baking spices of cinnamon and clove show on the nose of this wine from a longtime vineyard east of Solvang. It's fairly light in body, but with pleasing purple fruit flavors, a touch of coffee and a strong herbal complexity.",Valley View VIneyard,30,88,California,Central Coast,Santa Ynez Valley,Lucas & Lewellen 2012 Valley View VIneyard Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/lucas-lewellen-2012-valley-view-vineyard-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2012,Lucas & Lewellen
13.5,Red,Chile,"Stalky, lightly green aromas of tobacco and mountain herbs blend with leathery plum and berry scents in front of a round, full-bodied palate. Loamy, earthy plum flavors come with an herbal covering, while this tastes oaky, herbal and like cocoa on the finish. Drink through 2018.",Gran Reserva,15,88,Maipo Valley,,,Ochagavia 2013 Gran Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/ochagavia-2013-gran-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Ochagavia
14,Red,Italy,"Made with native grapes Aglianico and Piedirosso, this offers aromas of fig, mature plum, vanilla and scorched earth. The ripe, round palate shows dried black cherry, chopped herb, cocoa and a minty note while firm, fine-grained tannins provide support.",Caleno Riserva,,88,Southern Italy,Falerno del Massico,,Nugnes 2011 Caleno Riserva Red (Falerno del Massico),https://www.winemag.com/buying-guide/nugnes-2011-caleno-riserva-red-falerno-del-massico/,Red Blend,2011,Nugnes
14.5,Red,Italy,"Baked plum, blue flower, dark spice, vanilla and dried herb emerge in the glass. The dense, chewy palate offers mature black cherry, raspberry jam, fig and sweet cake spice alongside velvety tannins. It has hit its ideal drinking window so enjoy soon.",Caleno Oro,,88,Southern Italy,Campania,,Nugnes 2009 Caleno Oro Aglianico (Campania),https://www.winemag.com/buying-guide/nugnes-2009-caleno-oro-aglianico-campania/,Aglianico,2009,Nugnes
14.5,Red,US,"Aromas of dried herbs, bittersweet chocolate, coffee and cherry are varietal and lead to abundant woodspice accents. The palate offers lively acidity that frames the lithe yet sweet fruit flavors.",,25,88,Washington,Columbia Valley,Columbia Valley (WA),North by Northwest 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,North by Northwest
14.2,White,US,"Very ripe apple aromas mix with light peach and summer melon on the nose of this light and refreshing sipper from the family's Edna Valley property. It's clean and tight on the palate, showing more stone fruit, lime skins and a racy minerality.",,20,88,California,Central Coast,Edna Valley,Niner 2014 Albariño (Edna Valley),https://www.winemag.com/buying-guide/niner-2014-albarino-edna-valley/,Albariño,2014,Niner
13.5,Red,Italy,"Aromas of ripe dark-skinned fruit and baking spice lead the nose. The palate delivers black cherry, raspberry compote and a hint of ground pepper while close-knit, fine-grained tannins grip the finish.",Core,27,88,Southern Italy,Campania,,Montevetrano 2013 Core Aglianico (Campania),https://www.winemag.com/buying-guide/montevetrano-2013-core-aglianico-campania/,Aglianico,2013,Montevetrano
13.9,White,US,"Pleasing aromas of butter, spice and apple lead to elegant, creamy-feeling flavors. It's a very tasty, very varietally correct wine.",,13,88,Washington,Columbia Valley,Columbia Valley (WA),Mercer Canyons 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mercer-canyons-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Mercer Canyons
14.1,Red,US,"Merlot and Syrah make up the majority of this blend. Aromas of cherry, coffee, pencil lead and barrel spices are initially light and elusive while the plum and vanilla and flavors are much more generous.",Sharp Sisters,24,88,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2013 Sharp Sisters Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2013-sharp-sisters-red-horse-heaven-hills/,Red Blend,2013,Mercer
12.5,Rose,Italy,"Made with Nero d'Avola and aged in wood, this unusual rosato opens with aromas that recall mature red fruit, cake spice, chopped sage, oak and a balsamic note. The smooth, round palate offers candied red cherry, tangerine zest, toasted almond and a note of candied ginger alongside bright acidity. It has a tutti frutti finish but the overall array of flavors gives it some depth.",Memorie,25,88,Sicily & Sardinia,Sicilia,,Feudo Antico 2010 Memorie Rosato (Sicilia),https://www.winemag.com/buying-guide/feudo-antico-2010-memorie-rosato-sicilia/,Rosato,2010,Feudo Antico
13,White,US,"Perfumed aromas offer notes of white flowers, mineral and pink grapefruit. The flavors are dry and elegantly styled with a lingering finish. It will drink well at the dinner table.",Aunt Diane's Vineyard,16,88,Washington,Washington Other,Columbia Gorge (WA),Dowsett Family 2014 Aunt Diane's Vineyard Riesling (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/dowsett-family-2014-aunt-dianes-vineyard-riesling-columbia-gorge-wa/,Riesling,2014,Dowsett Family
12.8,Red,US,"Vanilla, licorice, herb and woodspice aromas are followed by slightly gritty-feeling cranberry flavors. This wine is interesting, but it doesn't all come together.",,25,88,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Gamache
14.5,Red,US,"This wine is equal parts Syrah and Merlot (43% each), with the balance a smattering of other varieties. The coffee and berry aromas seem faint while the palate delivers all of the plush fruit flavors this vintage has to offer.",Indian Wells,18,88,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Indian Wells Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-indian-wells-red-columbia-valley-wa/,Red Blend,2012,Chateau Ste. Michelle
13,Red,France,"This second wine of Château Potensac is soft, fruity with a hint of firmer structure. Juicy Cabernet gives the wine its shape and freshness. It is already drinkable, fruity and fresh.",Chapelle de Potensac,,88,Bordeaux,Médoc,,Château Potensac 2013 Chapelle de Potensac  (Médoc),https://www.winemag.com/buying-guide/chateau-potensac-2013-chapelle-de-potensac-medoc/,Bordeaux-style Red Blend,2013,Château Potensac
12.5,Red,France,"This small 10-acre property has produced an attractively fruity wine with soft tannins and juicy black-fruit flavors. It is lightly structured—displaying more fruit than tannin—and has a fresh, bright aftertaste. Drink from 2017.",,22,88,Bordeaux,Haut-Médoc,,Château Peyredon Lagravette 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-peyredon-lagravette-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Peyredon Lagravette
,Red,France,This wine is dry but rich enough with black-currant flavors to compensate. The juicy aftertaste suggests the wine will develop quickly. Drink from 2017. This wine is the latest result of renovations on the 15-generation and 400-year-old Trocard family estate.,,45,88,Bordeaux,Pessac-Léognan,,Château Mancèdre 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-mancedre-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Mancèdre
,White,France,"Bright and fruity, this is classic white Bordeaux with its citrus and lively acidity as well as a crisp texture. It has weight and shows some potential to fill out, so drink from 2017. Because of spring frost and summer rain, Marie-José (Perrin) Leriche reduced the (90%) Sauvignon Blanc and (10%) Sémillion harvest by a third.",,,88,Bordeaux,Pessac-Léognan,,Château le Sartre 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-le-sartre-2013-pessac-leognan-228645/,Bordeaux-style White Blend,2013,Château le Sartre
13.5,White,France,"Herbal and fruity at this young stage, this wine is bright with acidity, citrus fruits and a tangy texture. It is still young and almost too crisp for its own good, although it will likely develop into an attractively fruity, ripe wine with a fine weight of flavor. Drink from 2017.",Les Hauts de Larrivet Haut-Brion,30,88,Bordeaux,Pessac-Léognan,,Château Larrivet Haut-Brion 2014 Les Hauts de Larrivet Haut-Brion  (Pessac-Léognan),https://www.winemag.com/buying-guide/chateau-larrivet-haut-brion-2014-les-hauts-de-larrivet-haut-brion-pessac-leognan/,Sauvignon Blanc,2014,Château Larrivet Haut-Brion
,White,France,"This fresh wine has attractive citrus and yellow fruit flavors and an orange tang. It needs more time; drink from 2017. The property includes five acres of white grapes and 65 acres of red. Sylviane Garcin-Cathiard also owns Clos L'Église in Pomerol, Château Barde-Haut in Saint-Émilion and Château Branon in Pessac-Léognan.",,,88,Bordeaux,Pessac-Léognan,,Château Haut-Bergey 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-bergey-2013-pessac-leognan-228579/,Bordeaux-style White Blend,2013,Château Haut-Bergey
12,Sparkling,US,"Gorgeous floral tones abound throughout this fruity, fresh, sparkling Riesling. It's a bit chewy and mouth-filling in foam, but pristine peach and apple flavors and spine-tingling acidity are enthralling.",Célèbre Crémant,21,88,New York,Finger Lakes,Finger Lakes,Château Frank NV Célèbre Crémant Riesling (Finger Lakes),https://www.winemag.com/buying-guide/chateau-frank-nv-celebre-cremant-riesling-finger-lakes-228822/,Riesling,,Château Frank
13.5,Red,US,"Smoothness, complexity and a great price are the strong points of this medium-bodied wine. It has wonderful raspberry, cedar and red-cherry flavors, light tannins, a polished feel on the palate and lingering finish.",The Original,10,88,California,California Other,California,Dark Horse 2014 The Original Pinot Noir (California),https://www.winemag.com/buying-guide/dark-horse-2014-the-original-pinot-noir-california/,Pinot Noir,2014,Dark Horse
13.5,Red,Italy,"Aromas of mature black-skinned fruit, dark spice and game come together in the glass. On the palate, notes of ground pepper and anise accent a core of dried black cherry while dusty tannins give it a firm finish. Drink soon.",Scurati,16,88,Sicily & Sardinia,Terre Siciliane,,Ceuso 2014 Scurati Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/ceuso-2014-scurati-nero-davola-terre-siciliane/,Nero d'Avola,2014,Ceuso
14.5,White,US,"Waxy apple and lemon pith open this wine, followed by crisp, candied grapefruit. Robust, it finishes dry and balanced. The whole sums up into a full-bodied, rich and lush experience.",Reserve Selection,35,88,California,Napa,Oakville,C'est Bon 2013 Reserve Selection Chardonnay (Oakville),https://www.winemag.com/buying-guide/cest-bon-2013-reserve-selection-chardonnay-oakville/,Chardonnay,2013,C'est Bon
13,Red,France,"This stylish Merlot-based wine has juicy red-berry flavors that are sustained by acidity and firmed up by tannins. Still dry from its dense structure, it's developing well. Drink from 2018.",,58,88,Bordeaux,Pomerol,,Clos Beauregard 2013  Pomerol,https://www.winemag.com/buying-guide/clos-beauregard-2013-pomerol/,Bordeaux-style Red Blend,2013,Clos Beauregard
13.6,White,US,"A blend of three vineyards, all estate, this is a sublime, viscous and somewhat briny wine that exhibits some oak on the nose. With a balance of weight and creaminess, it starts in ginger and nutmeg spiciness on the nose, building on the palate into fresh-cut apple and pear.",,28,88,California,Sonoma,Russian River Valley,Balletto 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Balletto
14.5,Dessert,Italy,"Aromas of withered white rose, resin and dried stone fruit mingle with an unusual whiff of paraffin. On the sweet, concentrated palate, orange blossom honey emphasizes the dried apricot and citrus zest.",Ra'is,32,88,Sicily & Sardinia,Sicilia,,Baglio di Pianetto 2010 Ra'is Moscato (Sicilia),https://www.winemag.com/buying-guide/baglio-di-pianetto-2010-rais-moscato-sicilia/,Moscato,2010,Baglio di Pianetto
13,Red,US,"Ripe, luscious black cherries and berries are framed by whispers of bramble and tannin in this enticingly fruity, forward Syrah. A showcase of fresh, primary fruit, it's juicy and delightfully gulp-worthy. Drink now through 2017.",Sawmill Creek Vineyards,34,88,New York,Finger Lakes,Finger Lakes,Billsboro 2013 Sawmill Creek Vineyards Syrah (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2013-sawmill-creek-vineyards-syrah-finger-lakes/,Syrah,2013,Billsboro
14.8,Red,US,"An element of menthol-cinnamon chewing gum shows on the nose of this wine, grown at high elevations above the Sonoma Valley. High-pitched acidity buoys velvety red fruit, with a clay-like flavor and texture to the tannins.",Estate Grown,40,88,California,Sonoma,Moon Mountain District Sonoma County,Korbin Kameron 2012 Estate Grown Merlot (Moon Mountain District Sonoma County),https://www.winemag.com/buying-guide/korbin-kameron-2012-estate-grown-merlot-moon-mountain-district-sonoma-county/,Merlot,2012,Korbin Kameron
13,White,New Zealand,"This wine checks all the Marlborough Sauvignon Blanc boxes. It's medium in weight and ably marries some green, leafy character with white grapefruit notes. The lasting impression is of an herbal grapefruit sorbet that leaves behind a clean, refreshed palate.",Reserve,19,88,Marlborough,,,Greyrock 2014 Reserve Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/greyrock-2014-reserve-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Greyrock
13,Red,France,"This is a structured wine, displaying black currant and spice notes. Still young, with grippy tannins and a dusty texture, this will develop quickly into a round and fruity wine. Drink from late 2016.",Château Grand Marchand,15,88,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2014 Château Grand Marchand  (Bordeaux),https://www.winemag.com/buying-guide/les-vignerons-reunis-de-monsegur-2014-chateau-grand-marchand-bordeaux/,Bordeaux-style Red Blend,2014,Les Vignerons Réunis de Monségur
,Red,France,"Ripe and juicy, this full-bodied wine has black plum and berry fruits that are well integrated into the juicy acidity and ripe tannins. The wine will develop quickly, so drink from late 2016.",Château Arnaucosse,15,88,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2014 Château Arnaucosse  (Bordeaux),https://www.winemag.com/buying-guide/les-vignerons-reunis-de-monsegur-2014-chateau-arnaucosse-bordeaux/,Bordeaux-style Red Blend,2014,Les Vignerons Réunis de Monségur
14.5,White,US,"Blended with 20% Sauvignon Blanc, this wine starts out somewhat aromatically brooding, with notes of melon and toast. It brings plenty of texture and richness, with a creamy feel and a warm finish.",,15,88,Washington,Columbia Valley,Columbia Valley (WA),L'Ecole No. 41 2014 Sémillon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lecole-no-41-2014-semillon-columbia-valley-wa/,Sémillon,2014,L'Ecole No. 41
13.4,Red,US,"Plummy aromas are light and subtle. The palate is tart, lithe and flavorful with the oak seeming dialed back, putting the focus on the freshness of the fruit. Put it on the dinner table to see it shine.",Angiolina Vineyard,20,88,Washington,Columbia Valley,Yakima Valley,Wilridge 2013 Angiolina Vineyard Malbec (Yakima Valley),https://www.winemag.com/buying-guide/wilridge-2013-angiolina-vineyard-malbec-yakima-valley/,Malbec,2013,Wilridge
13.5,Red,Italy,"Aromas of black currant, fig, dark spice and tobacco unfold on this blend of Nero d'Avola, Merlot, Cabernet Sauvignon and Syrah. The round, chewy palate offers a core of ripe black cherry while ground pepper and cloves provide the backdrop. Soft tannins provide a loose knit framework. Drink soon.",C'D'C',18,89,Sicily & Sardinia,Terre Siciliane,,Baglio del Cristo di Campobello 2014 C'D'C' Red (Terre Siciliane),https://www.winemag.com/buying-guide/baglio-del-cristo-di-campobello-2014-cdc-red-terre-siciliane/,Red Blend,2014,Baglio del Cristo di Campobello
13.8,White,US,"Aromas of lemon juice and green apple lead to delicious ripe fruit flavors and hints of butter and vanilla on the palate. The texture is round and soft on the medium body, making it easy to enjoy now.",,11,87,California,California Other,California,Avalon 2014 Chardonnay (California),https://www.winemag.com/buying-guide/avalon-2014-chardonnay-california/,Chardonnay,2014,Avalon
13.5,Red,Italy,"Fresh and fruity, this straightforward red offers aromas of ripe dark-skinned berry, licorice and leather. The soft, juicy palate doles out dried blackberry and spiced blueberry alongside round, smooth tannins.",Tenuta Ibidini,15,87,Sicily & Sardinia,Sicilia,,Valle dell'Acate 2014 Tenuta Ibidini Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/valle-dellacate-2014-tenuta-ibidini-nero-davola-sicilia/,Nero d'Avola,2014,Valle dell'Acate
14.1,Red,US,"A heavy smoke aroma and similar smoky, toasty flavors dominate this medium-bodied wine. The mouthfeel is velvety and a modest amount of cherry flavor bolsters the oaky, smoky character.",Borderline,36,86,California,North Coast,Marin County,Bailiwick 2013 Borderline Pinot Noir (Marin County),https://www.winemag.com/buying-guide/bailiwick-2013-borderline-pinot-noir-marin-county/,Pinot Noir,2013,Bailiwick
14.1,Red,US,"Earthy cranberry, black tea and spicy clove deliver a combination of savory and herb, the tannins of the wine soft and subtle. The finish is lean.",,40,86,California,Sonoma,Sonoma Coast,The Winery SF 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/the-winery-sf-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,The Winery SF
13.9,Red,US,"Minty sage and cedar dot the aromatic profile of this wine that is holding on to tannin and oak with a fierce stubbornness. Tart cherry, pomegranate and blueberry give it a fruity mélange, accented by subtle rose petal and violet.",Hawk's Roost Ranch,46,86,California,Sonoma,Russian River Valley,El Lugar 2013 Hawk's Roost Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/el-lugar-2013-hawks-roost-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2013,El Lugar
13.5,Red,France,"Set in the southern half of the Pauillac appellation, this estate still is not expressing the quality of its vineyard location. The wine is firm, lean with tight acidity and dry tannins. It will soften, although not by much.",,,86,Bordeaux,Pauillac,,Château Croizet-Bages 2013  Pauillac,https://www.winemag.com/buying-guide/chateau-croizet-bages-2013-pauillac/,Bordeaux-style Red Blend,2013,Château Croizet-Bages
13,Red,France,"This structured wine is firm with tannins while also having plenty of room for ripe blackberry fruits. It will develop well, giving a rounded wine that will be ready to drink from 2018.",,,86,Bordeaux,Médoc,,Château de Tourteyron 2013  Médoc,https://www.winemag.com/buying-guide/chateau-de-tourteyron-2013-medoc/,Bordeaux-style Red Blend,2013,Château de Tourteyron
13.8,Red,Chile,"Aromas of olive, green herbs, mixed spices and black plum set up a full, grabby palate. Flavors of generic black fruits, bitter herbs and eucalyptus finish minty and leafy, with weight and cushion.",Cefiro Reserva,12,86,Casablanca Valley,,,Viña Casablanca 2014 Cefiro Reserva Cabernet Sauvignon (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-cefiro-reserva-cabernet-sauvignon-casablanca-valley/,Cabernet Sauvignon,2014,Viña Casablanca
13,Red,France,"Light fruit with soft tannins give this wine freshness and a soft texture. It offers black-currant flavors and intense, juicy acidity. It's not for aging, drink from 2017.",Fugue de Nenin,,86,Bordeaux,Pomerol,,Château Nenin 2013 Fugue de Nenin  (Pomerol),https://www.winemag.com/buying-guide/chateau-nenin-2013-fugue-de-nenin-pomerol/,Bordeaux-style Red Blend,2013,Château Nenin
14.5,Red,US,"This wine shows unusually prominent aromas and flavors of dried rice that are followed by wilted flowers, dried leaves, cocoa and dark fruit. It doesn't all come together.",Reserve,35,85,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 Reserve Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-reserve-syrah-horse-heaven-hills/,Syrah,2013,Columbia Crest
13.5,Red,Italy,"This simple red opens with aromas of red berry, prune and a hint of Mediterranean spice while the short, informal palate offers blackberry and a hint of orange zest. Pair it with pizza or pasta dishes.",Carolina Marengo,30,85,Sicily & Sardinia,Terre Siciliane,,Feudi del Pisciotto 2013 Carolina Marengo Frappato (Terre Siciliane),https://www.winemag.com/buying-guide/feudi-del-pisciotto-2013-carolina-marengo-frappato-terre-siciliane/,Frappato,2013,Feudi del Pisciotto
13,Red,France,"From vines in the Entre-deux-Mers, this is a cool wine although with fresh black-currant fruits and balanced tannins. Dominated by Merlot blended with Cabernet Sauvignon and Cabernet Franc, it has a juicy character that leaves a fresh taste as well as lively acidity. Drink from the end of 2016.",La Fleur de Ribeyrolles,14,85,Bordeaux,Bordeaux Supérieur,,Château Vrai Caillou 2013 La Fleur de Ribeyrolles  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-vrai-caillou-2013-la-fleur-de-ribeyrolles-bordeaux-superieur/,Bordeaux-style Red Blend,2013,Château Vrai Caillou
13.5,Red,Chile,"Herbal aromas of olive and eucalyptus are stronger than the wine's briary berry scents. Herbal berry flavors are savory and feature a lot of olive, while a roasted meat note is the closing act.",Reserva,10,85,Maule Valley,,,Chilensis 2013 Reserva Carmenère (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2013-reserva-carmenere-maule-valley/,Carmenère,2013,Chilensis
14.9,White,US,"The variety seems to get lost in the aromas, with light notes of lees, stone fruit and almond. This wine is full in feel, with elegant peach flavors.",,20,85,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2014 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2014-viognier-columbia-valley-wa/,Viognier,2014,Gamache
,Red,France,"This wine is packed with tannins, less packed with fruit. That gives it a tough character, very dry and not fruity enough. The estate is owned by the Perrin family of Château Carbonnieux.",,20,85,Bordeaux,Pessac-Léognan,,Château Lafont Menaut 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lafont-menaut-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Lafont Menaut
13.5,Red,US,"This wine is a blend of Cabernet Franc (60%), Merlot (15%), Syrah (15%) and Petit Verdot. Aromas of smoke, herbs, cedar and mushroom show some volatility. The cranberry and cherry flavors are light and elegant.",Red Fusion,29,85,Washington,Columbia Valley,Columbia Valley (WA),Tucannon 2012 Red Fusion Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tucannon-2012-red-fusion-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Tucannon
12,White,US,"Dusty potpourri tones pepper the perfumey floral and fruit aromas on this dry, light-bodied Gewürztraminer. It's lithe and refreshing with a crisp finish.",Estate Reserve,15,85,New York,Finger Lakes,Finger Lakes,Stony Lonesome 2014 Estate Reserve Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/stony-lonesome-2014-estate-reserve-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Stony Lonesome
13.4,Red,US,Smoky aromas and lean fruit and herb flavors give a sense of reserve and dryness to this medium-bodied wine. It will be good as a house red that doesn't have to be the center of attention.,,14,85,California,Sierra Foothills,Amador County,Clos du Lac 2012 Syrah (Amador County),https://www.winemag.com/buying-guide/clos-du-lac-2012-syrah-amador-county/,Syrah,2012,Clos du Lac
12.5,Red,France,"This wine is dry, with extracted tannins that overshadow the fruit at this stage. It will probably turn out all right in the end as the acidify and black-currant flavors should come forward. Drink from 2017.",,,84,Bordeaux,Moulis-en-Médoc,,Château Myon de l'Enclos 2013  Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-myon-de-lenclos-2013-moulis-en-medoc/,Bordeaux-style Red Blend,2013,Château Myon de l'Enclos
13,Red,France,"Dark pink in color, this full wine offers tannins as well as crisp red fruits, giving it structure and a firm texture. The wine blends nearly all Bordeaux grapes: Malbec, Cabernet Franc, Cabernet Sauvignon and Merlot. Drink it chilled, like a rosé.",,17,84,Bordeaux,Bordeaux Clairet,,Château Landereau 2014  Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-landereau-2014-bordeaux-clairet/,Bordeaux-style Red Blend,2014,Château Landereau
13,Red,France,"While the wine's aromas are all about wood and smoky toast, it proffers reassuring hints of fruit on the palate. However, it is still an over-oaked wine that will likely never have enough fruitiness.",,,84,Bordeaux,Médoc,,Château La Branne 2013  Médoc,https://www.winemag.com/buying-guide/chateau-la-branne-2013-medoc/,Bordeaux-style Red Blend,2013,Château La Branne
,Red,France,"This wine is lean, austere with high acidity that leaves fruit well behind. It is structured and dry, only hinting at black-currant freshness. This third-generation family estate also hosts monthly musical and tasting events and sells fruit, vegetables and honey.",,32,84,Bordeaux,Pessac-Léognan,,Château Bardins 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-bardins-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Bardins
,Red,France,"This wine is not balanced, with wood and acidity opposing each other. It has spice, high toast flavors and stalky black currants. Although it could have potential, it is likely to remain tough. The property is unusual—133 acres in one block.",,50,84,Bordeaux,Pessac-Léognan,,Château la Garde 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-la-garde-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château la Garde
,Red,France,"This unbalanced wine is caught between acidity and wood. It is hard to see how well this will develop. Owner Francis Boutemy, an inventor, created the “Bout'mobile” which glides seated pickers along rows as they cut clusters that are dropped directly into a mobile sorting machine.",,30,84,Bordeaux,Pessac-Léognan,,Château Haut Lagrange 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-lagrange-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Haut Lagrange
12,Red,France,"Light in color, the wine is equally light in flavor–a soft, gentle wine with only hints of tannins. Fruity without much depth, it is ready to drink, .",,12,84,Bordeaux,Bordeaux,,Château Fonfroide 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-fonfroide-2013-bordeaux/,Bordeaux-style Red Blend,2013,Château Fonfroide
12.5,Red,France,"Tight and stalky, this wine has smoky red-berry fruits and a strong layer of acidity. Still young, it will certainly soften, although it is likely to remain light and lean. Drink from 2018.",,19,84,Bordeaux,Médoc,,Château Fleur la Mothe 2013  Médoc,https://www.winemag.com/buying-guide/chateau-fleur-la-mothe-2013-medoc/,Bordeaux-style Red Blend,2013,Château Fleur la Mothe
,Red,France,"This wine is dry, dark and packed with too many tannins and not enough fruit. A strong, tough character is the dominant feature and it is tough to see how this will broaden out.",,,84,Bordeaux,Pessac-Léognan,,Château Seguin 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-seguin-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Seguin
12,Red,France,"This soft, ready-to-drink wine is all about black-currant fruitiness, with only the lightest of tannins. Juicy, fresh acidity finishes an attractive wine.",Cuvée Fashion,11,84,Bordeaux,Bordeaux,,De Luze 2014 Cuvée Fashion  (Bordeaux),https://www.winemag.com/buying-guide/de-luze-2014-cuvee-fashion-bordeaux/,Bordeaux-style Red Blend,2014,De Luze
14,White,Chile,"Stalky aromas of creamed corn hide notions of fruit on the nose. Flavors of peach and melon are leesy and oaky, while the finish tastes yeasty.",Supertuga,20,84,Casablanca Valley,,,Ritual 2014 Supertuga Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/ritual-2014-supertuga-chardonnay-casablanca-valley/,Chardonnay,2014,Ritual
13,Red,Italy,"Earthy aromas of sun-baked clay, overripe plum and a funky whiff of barnyard lead the nose. The rustic, lean palate offers blackberry jam, black pepper and a gamy note alongside gritty, drying tannins.",Alhambra,18,84,Sicily & Sardinia,Terre Siciliane,,Spadafora 2011 Alhambra Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/spadafora-2011-alhambra-nero-davola-terre-siciliane/,Nero d'Avola,2011,Spadafora
13.5,Red,US,"Perfectly poised for campgrounds and smoky barbecues, this boxed wine offers slight sour red fruit, compost funk, black rocks and a touch of fudge on the nose. It's rich on the sip, with ripe strawberry and blackberry fruit, proving simple yet drinkable.",,20,84,California,Central Coast,Central Coast,Jewelry Box 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/jewelry-box-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Jewelry Box
13.5,Red,Chile,"Gritty, oaky aromas of black cherry and herbs come with a heavy covering of forced, fake-smelling oak. This is blocky and chunky on the palate, with flavors of mint, plum and herbal berry fruits. Raisin, green-herb and spicecake flavors control the finish.",Block Selection Tinga Reserve,12,84,Colchagua Costa,,,La Playa 2014 Block Selection Tinga Reserve Carmenère (Colchagua Costa),https://www.winemag.com/buying-guide/la-playa-2014-block-selection-tinga-reserve-carmenere-colchagua-costa/,Carmenère,2014,La Playa
13.2,Red,Chile,"Herbal cherry and cassis aromas feature a note of tobacco. This comes across short on stuffing and structure, while generic berry flavors are bolstered by high acidity that creates tartness. A wiry finish is raw in feel.",,13,84,Central Valley,,,Kon Tiki 2014 Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/kon-tiki-2014-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2014,Kon Tiki
13.2,White,US,"A savory, lightly herbal aroma and somewhat meaty flavors like canteloupe make this wine a bit different than the norm. Light bodied and lean in texture, it's crisp with acidity, with tangy flavors last on the finish.",Eight Barrels Family Reserve,30,84,California,Sonoma,Sonoma,Sanglier Cellars 2013 Eight Barrels Family Reserve Chardonnay (Sonoma),https://www.winemag.com/buying-guide/sanglier-cellars-2013-eight-barrels-family-reserve-chardonnay-sonoma/,Chardonnay,2013,Sanglier Cellars
12.5,Rose,Italy,"Made entirely with Aglianico, this salmon-colored wine has delicate aromas of red berry and a whiff of wild rose. The lean, racy, palate offers hints of strawberry and red cherry alongside sharp acidity.",Neverosa,12,84,Southern Italy,Basilicata,,San Martino 2014 Neverosa Rosato (Basilicata),https://www.winemag.com/buying-guide/san-martino-2014-neverosa-rosato-basilicata/,Rosato,2014,San Martino
13.3,White,US,"Aromas of citrus, grape skin, peach and herbs are light for the variety. The tangerine flavors drink medium sweet, lacking clarity and concentration.",,13,84,Washington,Columbia Valley,Yakima Valley,Mercer Canyons 2014 Riesling (Yakima Valley),https://www.winemag.com/buying-guide/mercer-canyons-2014-riesling-yakima-valley/,Riesling,2014,Mercer Canyons
14.2,White,US,"Something is amiss in this wine from a great vineyard site. It opens in a mix of pear, pineapple and candied lemon, but takes on an astringency on the finish.",Charles Heintz Vineyard,65,84,California,Sonoma,Russian River Valley,Amici 2012 Charles Heintz Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/amici-2012-charles-heintz-vineyard-chardonnay-russian-river-valley/,Chardonnay,2012,Amici
13,White,Chile,"Generic from head to toe, this opens with a hint of wood and aromas that suggest cinnamon-spiced applesauce. The palate is plump but flat, while flavors of wood grain and mixed white fruits finish with a vanilla note and then lasting bitterness.",,10,84,Central Valley,,,Alto Los Romeros 2015 Chardonnay (Central Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2015-chardonnay-central-valley/,Chardonnay,2015,Alto Los Romeros
14.5,Red,US,"A fair amount of herbaceousness shows on the nose and palate, a dry combustion of tannin, gunpowder and green herb. Full bodied, it has chalky tannins that desiccate on the finish.",No 77,110,84,California,Napa,Mount Veeder,Foyt Family 2011 No 77 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/foyt-family-2011-no-77-cabernet-sauvignon-mount-veeder/,Cabernet Sauvignon,2011,Foyt Family
13,Red,France,"This stalky, tight wine has a smoky character, lean black-currant fruits and a tough, possibly unripe fruitiness. It is developing fast, drink from 2017.",,25,84,Bordeaux,Médoc,,Château Bournac 2013  Médoc,https://www.winemag.com/buying-guide/chateau-bournac-2013-medoc/,Bordeaux-style Red Blend,2013,Château Bournac
,White,France,"This wine is very aromatic, perhaps too much so, giving it an oddly tight, geranium and rosemary-scented character.",,,84,Bordeaux,Pessac-Léognan,,Château Roche-Lalande 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-roche-lalande-2013-pessac-leognan-228659/,Bordeaux-style White Blend,2013,Château Roche-Lalande
,White,France,"Fresh and fruity, this already-attractive wine offers bright acidity, a lightly herbal edge and a tangy citrus texture. It is ready to drink. The estate is owned by the Perrin family of Château Carbonnieux.",,20,85,Bordeaux,Pessac-Léognan,,Château Lafont Menaut 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lafont-menaut-2013-pessac-leognan-228637/,Sauvignon Blanc,2013,Château Lafont Menaut
14,Red,Chile,"Edgy, herbal aromas are low on fruit. For basic Merlot, this isn't bad. It's full in body, with solid tannins. An herbal, peppery, green-infused plum-and-raspberry finish is tannic and scratchy.",Castillo de Molina Reserva,12,85,Central Valley,,,San Pedro 2013 Castillo de Molina Reserva Merlot (Central Valley),https://www.winemag.com/buying-guide/san-pedro-2013-castillo-de-molina-reserva-merlot-central-valley/,Merlot,2013,San Pedro
12.5,White,New Zealand,"The 2015 version of this wine has scored big in New Zealand wine competitions, but this vintage is best consumed soon. It still retains a lovely, slightly creamy texture, but the aromas and flavors are trending toward sweet peas and green tomatoes. Drink up.",,15,85,Marlborough,,,Starborough 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/starborough-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Starborough
13.5,White,US,"Aromas of red apple, pear and tangerine are bright. The palate doesn't offer much complexity but offers easy-drinking pleasure.",,9,85,Washington,Washington Other,Washington,Washington Hills 2013 Chardonnay (Washington),https://www.winemag.com/buying-guide/washington-hills-2013-chardonnay-washington/,Chardonnay,2013,Washington Hills
13.5,Red,Chile,"Herbal, floral, soupy berry aromas are unfocused, unfamiliar and scattered. This feels chunky and a bit heavy, with cool flavors of blueberry that are green at the core. Olive, toast and herbal berry flavors are found on an unstructured, chubby finish.",Clava Reserve,15,85,Rapel Valley,,,Quintay 2014 Clava Reserve Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/quintay-2014-clava-reserve-carmenere-rapel-valley/,Carmenère,2014,Quintay
14.9,Red,US,Cedar and oak aromas lead to ripe blackberry and plum on the palate. A sweet-seeming layer of maple syrup and brown sugar flavors make this wine jammy in personality.,,19,85,California,Central Valley,Lodi,Nanna's Short Cake 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/nannas-short-cake-2013-zinfandel-lodi/,Zinfandel,2013,Nanna's Short Cake
12,Dessert,US,"Dried herb and bramble notes cast a savory shadow to crisp apple, pear and lemon flavors in this sweet-tart Riesling. Brisk acidity enlivens the midpalate.",Sweet Reserve,25,85,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2012 Sweet Reserve Riesling (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2012-sweet-reserve-riesling-finger-lakes/,Riesling,2012,Domaine LeSeurre
12.5,Red,France,"This fresh, stalky wine has hints of wood. The fruit is light and only just ripe, giving it a tight character, with plenty of acidity and a dry core of tannins. It will be ready to drink in a crisp way from 2017.",,22,85,Bordeaux,Médoc,,Château Poitevin 2013  Médoc,https://www.winemag.com/buying-guide/chateau-poitevin-2013-medoc/,Bordeaux-style Red Blend,2013,Château Poitevin
13,Red,France,"One of the estates in the Lapalu family stable, Liversan is to the west of Pauillac. In 2013 it has produced a light, fruity wine with attractive acidity and some dry tannins. Unfocused at this stage, it hopefully will develop a richer character as it matures. Drink from 2017.",,20,85,Bordeaux,Haut-Médoc,,Château Liversan 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-liversan-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Liversan
13,Red,France,"This wine is soft, juicy and light. It has only the slightest texture, leaving its flavors entirely with blackberry fruitiness. That makes it an attractive, open wine with a fresh aftertaste. Drink now.",,35,85,Bordeaux,Moulis-en-Médoc,,Château Lalaudey 2013  Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-lalaudey-2013-moulis-en-medoc/,Bordeaux-style Red Blend,2013,Château Lalaudey
,Red,France,"Wood aromas are repeated on the palate with a dry bitterness. This wine should soften as it develops, although that over-enthusiastic use of wood could remain. This is one of several Bordeaux estates owned by André Lurton.",,75,85,Bordeaux,Pessac-Léognan,,Château la Louvière 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-la-louviere-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château la Louvière
13,White,France,"This wine offers touches of tropical fruits as well as a crisper edge of citrus and herbal flavors. It is a lightly textured, tangy and very fresh 100% Sauvignon Blanc. Drink now.",,25,85,Bordeaux,Bordeaux Blanc,,Château Grand Bourgeau 2014  Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-grand-bourgeau-2014-bordeaux-blanc/,Sauvignon Blanc,2014,Château Grand Bourgeau
13,Rose,Italy,"This vibrant, informal wine offers fruity aromas of crushed cherry, strawberry and woodland berry. The fruity aromas carry over to the palate along with a hint of tangerine zest and bracing acidity.",Le Formelle,18,85,Southern Italy,Cirò,,Caparra & Siciliani 2014 Le Formelle Rosato (Cirò),https://www.winemag.com/buying-guide/caparra-siciliani-2014-le-formelle-rosato-ciro/,Rosato,2014,Caparra & Siciliani
13.5,Red,Italy,"Red berry, pressed flower and a whiff of damp earth lead the nose. The diluted palate shows raw cherry, clove and gamy note alongside brisk acidity. It's rather rustic and lean, with a short, bitter finish.",Solagi Rosso,18,85,Southern Italy,Cirò Classico,,Caparra & Siciliani 2013 Solagi Rosso  (Cirò Classico),https://www.winemag.com/buying-guide/caparra-siciliani-2013-solagi-rosso-ciro-classico/,Gaglioppo,2013,Caparra & Siciliani
13.5,White,US,"This wine is all about feel, with light aromas of soda water leading to off-dry, broad-feeling flavors that go down easy.",The Expedition,15,85,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2014 The Expedition Pinot Gris (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2014-the-expedition-pinot-gris-horse-heaven-hills/,Pinot Gris,2014,Canoe Ridge
14.9,White,US,"Broad aromas of nectarine splashed with warm lemon juice mix with cut pear and ripe red apples on this bottling. The palate shows cooked apples, with slight hints of peach, all quite ripe.",,28,85,California,South Coast,Temecula Valley,Danza del Sol 2014 Pinot Grigio (Temecula Valley),https://www.winemag.com/buying-guide/danza-del-sol-2014-pinot-grigio-temecula-valley/,Pinot Grigio,2014,Danza del Sol
13.5,White,New Zealand,"This estate's French owners seem to experience more pronounced vintage variation than some of the neighbors, as other years have rated considerably higher. This is pretty green and herbal, with pronounced leafy, nettle-y notes and some tart passion fruit.",,25,85,Marlborough,,,Clos Henri 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/clos-henri-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Clos Henri
13.5,White,US,"The aromas of lees and spice are light for the variety. It drinks off dry, with flower and lees flavors.",,16,85,Washington,Columbia Valley,Walla Walla Valley (WA),Bontzu 2014 Gewürztraminer (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/bontzu-2014-gewurztraminer-walla-walla-valley-wa/,Gewürztraminer,2014,Bontzu
13.5,Red,US,"This Cabernet comes in three different labels, displaying the archetypes of the explorer, the business man and the adventurer. In taste, the wine is smoky and soft, with plum, cassis and dark cherry all making a play.",,20,85,California,Sonoma,Sonoma County,Liberated 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/liberated-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Liberated
14,Red,US,"This mellow, moderately fruity wine has berry and wet-earth aromas, mild strawberry and spice flavors and a soft texture.",,14,85,California,Central Valley,Lodi,Zin 91 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/zin-91-2013-zinfandel-lodi/,Zinfandel,2013,Zin 91
13,Red,France,This is a stalky wine whose black-currant fruits are light and almost too fresh. Acidity and a nervy texture indicate a wine that will not have much depth although its fruits will be attractive soon. Drink from 2017.,,,85,Bordeaux,Médoc,,Château la Roque de By 2013  Médoc,https://www.winemag.com/buying-guide/chateau-la-roque-de-by-2013-medoc/,Bordeaux-style Red Blend,2013,Château la Roque de By
13,Red,France,"Situated outside Listrac, this estate has produced a soft, unfocused wine. It has tannins and gentle fruitiness and acidity. Drink from 2017.",,28,85,Bordeaux,Haut-Médoc,,Château la Lauzette 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-la-lauzette-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château la Lauzette
12.5,Red,France,"Fresh and fruity, this wine is full of black currants and acidity that is structured by a core of dark tannins. While it is firm at the moment it's likely to fill out, with the fresh fruitiness emerging. Drink from 2017.",,18,85,Bordeaux,Haut-Médoc,,Château du Moulin Rouge 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-du-moulin-rouge-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château du Moulin Rouge
13.5,Red,Chile,"Herbal aromas of tomato share the nose with spice, carob and berry notes. This has a clipped, tannic mouthfeel and gritty, spicy, oaky flavors of black fruits and herbs. The finish tastes green and minty, while the feel is chalky prior to evaporating.",Reserva,10,85,Colchagua Valley,,,Caliterra 2014 Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2014-reserva-carmenere-colchagua-valley/,Carmenère,2014,Caliterra
12.5,White,Italy,This offers subtle aromas of wild spring flowers and stone fruits. The lean palate suggests Bartlett pear and unripe white peach alongside brisk acidity.,,18,85,Southern Italy,Falanghina del Sannio,,Montesole 2014  Falanghina del Sannio,https://www.winemag.com/buying-guide/montesole-2014-falanghina-del-sannio/,Falanghina,2014,Montesole
13,Red,Chile,"Jammy berry and pastry aromas are basic but flat. This feels easy and fruity, but not the least bit exact. Generic black fruit and berry flavors end with notes of plum and licorice.",,8,85,Central Valley,,,Autoritas 2014 Malbec (Central Valley),https://www.winemag.com/buying-guide/autoritas-2014-malbec-central-valley/,Malbec,2014,Autoritas
14,White,Chile,Apple and citrus aromas are accented by a floral hint of bath soap. This is a mid-level Chardonnay that's unexciting but not bad. Melon and pear flavors are low on oak and devoid of complexity.,Reserva,13,85,Maule Valley,,,Alto Los Romeros 2015 Reserva Chardonnay (Maule Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2015-reserva-chardonnay-maule-valley/,Chardonnay,2015,Alto Los Romeros
13.5,Red,Italy,"This opens with aromas of oak, dried plum, toast, espresso and dark spice. The lean palate offers oak-driven spice and a hint of dried dark-skinned berry, but it doesn't have enough fruit richness to stand up the dominant wood sensations. Astringent tannins give it a palate-drying finish.",Chiaramonte,15,85,Sicily & Sardinia,Terre Siciliane,,Firriato 2013 Chiaramonte Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/firriato-2013-chiaramonte-nero-davola-terre-siciliane/,Nero d'Avola,2013,Firriato
14.5,Red,US,"Grapeseed, cola, concentrated plum, graphite and a touch of tar funk show on the nose of this bottling. There is a tangy raspberry-plum fruit character on the palate, with shaved pencil elements and decently grippy tannins.",,15,85,California,Central Coast,Central Coast,La Merika 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/la-merika-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,La Merika
14.5,Red,US,"A bit shy on the nose, this eventually shows red currants and sour plum-skin aromas. The palate is also reluctant at first, with purple fruit and black-pepper flavors.",Reserve,48,85,California,Central Coast,Central Coast,Jason-Stephens 2012 Reserve Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/jason-stephens-2012-reserve-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,Jason-Stephens
14.5,Red,US,"An earthy, funky block-designated wine, this tastes thin despite its fuller-bodied alcohol level. A plethora of fresh-picked herb and forest characterizes this effort, which finishes in thick tannin.",Hendry Block 13,38,85,California,Napa,Napa Valley,Hendry 2013 Hendry Block 13 Merlot (Napa Valley),https://www.winemag.com/buying-guide/hendry-2013-hendry-block-13-merlot-napa-valley/,Merlot,2013,Hendry
13,White,New Zealand,"Lightweight and lacking in intensity, this is nevertheless a respectable wine. Herb and passion fruit aromas give way to a blend of melon and salad greens on the palate. Drink up.",,12,85,Marlborough,,,Hay Maker 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/hay-maker-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Hay Maker
14.5,Red,US,"There's an inkling of Petite Sirah in this Cab-driven blend, an easygoing wine that's soft and enjoyable, with characteristics of herb, clove and black pepper. The fruit side of the equation is populated in black cherry and berry.",,45,85,California,Napa,Napa Valley,Madrigal 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Madrigal
13,White,New Zealand,"Given St. Clair's track record, this has to be viewed as a bit of a letdown. That said, it's still a well-made, light- to medium-bodied wine, offering a blend of modest tropical fruit and some grassy, tomato-leaf notes.",,18,85,Marlborough,,,Saint Clair 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/saint-clair-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Saint Clair
13.5,Red,Chile,"Herbal aromas of bell pepper and pimiento include tree bark and eucalyptus notes. A choppy, raw mouthfeel makes for edgy flavors of tomato sauce, green herbs and olive, while a crisp finish tastes mostly of green herbs and chocolate.",,11,85,Colchagua Valley,,,Terrapura 2013 Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/terrapura-2013-carmenere-colchagua-valley/,Carmenère,2013,Terrapura
13.5,White,Chile,"Straightforward apple and peach aromas announce your basic everyday quaffing Chardonnay: this is low on minerality and acidity, and thus it tastes of banana, melon and vanilla. A flat, melony finish lacks acidic framework.",Reserva Estate Bottled,10,85,Maule Valley,,,Chilensis 2014 Reserva Estate Bottled Chardonnay (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2014-reserva-estate-bottled-chardonnay-maule-valley/,Chardonnay,2014,Chilensis
13.5,Red,Chile,"Horsey aromas infringe upon basic cherry and tomato scents. This is lean on the palate, with scouring acidity. Tart, spicy plum and cherry flavors end on a crisp, dilute finish with that reverberates with sour plum and cherry notes.",Casillero del Diablo Reserva,11,85,Chile,,,Concha y Toro 2013 Casillero del Diablo Reserva Pinot Noir (Chile),https://www.winemag.com/buying-guide/concha-y-toro-2013-casillero-del-diablo-reserva-pinot-noir-chile/,Pinot Noir,2013,Concha y Toro
13,White,France,"Fruity and herbal, this fresh wine suggests ripe apples and white peaches. The crisp texture brings out the perfumed character of the fruit. The wine is ready to drink.",Tradition,38,85,Bordeaux,Côtes de Bourg,,Closerie du Bailli 2014 Tradition  (Côtes de Bourg),https://www.winemag.com/buying-guide/closerie-du-bailli-2014-tradition-cotes-de-bourg/,Bordeaux-style White Blend,2014,Closerie du Bailli
13.7,Red,US,"Leathery on the nose, this wine shows peppercorns, plum skins and anise aromas. The palate is a bit flat, with touches of pepper and boysenberry.",Estate,30,85,California,Central Coast,Santa Clara Valley,Jason-Stephens 2012 Estate Malbec (Santa Clara Valley),https://www.winemag.com/buying-guide/jason-stephens-2012-estate-malbec-santa-clara-valley/,Malbec,2012,Jason-Stephens
14.3,Red,US,"Puckering in tannin, this blend of 60% Merlot and 40% Cabernet Franc is tight and needs more time to unwind. Black fruit, tar and tobacco dominate on the palate, cradled in big oak. The finish is soft and simple.",Bourriquot,55,85,California,Napa,Napa Valley,Havens 2013 Bourriquot Red (Napa Valley),https://www.winemag.com/buying-guide/havens-2013-bourriquot-red-napa-valley/,Red Blend,2013,Havens
14.5,Red,US,"A thick, tannic wine robust in blackberry, tar and tobacco, this full-bodied experience needs time to open in the glass.",,54,85,California,Napa,Napa Valley,Darjean Jones 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/darjean-jones-2012-merlot-napa-valley/,Merlot,2012,Darjean Jones
13.5,Red,Chile,"Dry, lightly herbal aromas of spicy raspberry and currant precede a tomatoey palate with bright acidity and modest weight. Short, spicy flavors of tomato and plum finish simply, without much flavor or force.",Reserva Estate Bottled,10,85,Maule Valley,,,Chilensis 2013 Reserva Estate Bottled Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2013-reserva-estate-bottled-pinot-noir-maule-valley/,Pinot Noir,2013,Chilensis
13,White,France,"With 35% Sauvignon Gris in the blend, this wine is attractive to drink now. Perfumed white fruits with hints of apricots—it's lively and light.",La Fleur Ribeyrolles,14,85,Bordeaux,Entre-Deux-Mers,,Château Vrai Caillou 2014 La Fleur Ribeyrolles  (Entre-Deux-Mers),https://www.winemag.com/buying-guide/chateau-vrai-caillou-2014-la-fleur-ribeyrolles-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Vrai Caillou
13,White,France,"This wine has a fresh, herbal character with grassy aromas and crisp acidity. Apples and quince blend with a more citric element to give a tangy texture that needs a few more months to come together. The blend is 45% Sauvignon Blanc, 35% Sémillion and 20% Sauvignon Gris. Drink from summer 2016.",,15,85,Bordeaux,Entre-Deux-Mers,,Château Vrai Caillou 2014  Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-vrai-caillou-2014-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Vrai Caillou
12,Red,France,"This 90-acre vineyard has produced an attractive, light wine. Fruity with red-berry flavors, it is already soft and fresh. Acidity and touches of tannin are balanced enough for the wine to be ready to drink.",,29,85,Bordeaux,Saint-Émilion,,Vieux Château des Combes 2013  Saint-Émilion,https://www.winemag.com/buying-guide/vieux-chateau-des-combes-2013-saint-emilion/,Bordeaux-style Red Blend,2013,Vieux Château des Combes
13.5,Red,US,"A sense of sweetness from aging with oak combines with bursting ripe fruit flavors to give a jammy, candied character to this medium-bodied wine. The texture is soft and easy, showing very little tannin.",,12,85,California,California Other,California,Leese-Fitch 2013 Zinfandel (California),https://www.winemag.com/buying-guide/leese-fitch-2013-zinfandel-california/,Zinfandel,2013,Leese-Fitch
13,Red,Italy,"This informal red offers aromas of prune, resin and a hint of sweet baking spice. The simple, straightforward palate shows raspberry jam, cocoa and vanilla alongside tangy acidity and dusty, fleeting tannins. Drink sooner rather than later.",Agamennone,,85,Sicily & Sardinia,Terre Siciliane,,Orestiadi 2013 Agamennone Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/orestiadi-2013-agamennone-nero-davola-terre-siciliane/,Nero d'Avola,2013,Orestiadi
12.5,Red,Italy,"Aromas of steeped prune, resin and a whiff of cocoa lead the nose. The dense, simple palate offers baked black plum, black cherry and a light confectionary note alongside soft tannins. Drink now.",Masseria Santi Apostoli,,85,Southern Italy,Campania,,Nugnes 2014 Masseria Santi Apostoli Aglianico (Campania),https://www.winemag.com/buying-guide/nugnes-2014-masseria-santi-apostoli-aglianico-campania/,Aglianico,2014,Nugnes
14,Red,France,"With 12 months in wood, this is a firm wine, with a rustic, funky character that masks the black-currant fruit. The smoky wood contrasts with the acidity while leaving a dry aftertaste. Drink from 2017.",Château Caillivet,24,85,Bordeaux,Graves,,Nicolas Idiart 2012 Château Caillivet  (Graves),https://www.winemag.com/buying-guide/nicolas-idiart-2012-chateau-caillivet-graves/,Bordeaux-style Red Blend,2012,Nicolas Idiart
14,Red,Italy,"Aromas of French oak, vanilla, coconut and a funky trace of barnyard dominate the nose. The muddled, rather rustic palate shows overripe black cherry, glazed plum, game, sweet and sour sauce and a note of bitter walnut. Dusty tannins give it a drying, fleeting finish.",Versace,30,85,Sicily & Sardinia,Terre Siciliane,,Feudi del Pisciotto 2013 Versace Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/feudi-del-pisciotto-2013-versace-nero-davola-terre-siciliane/,Nero d'Avola,2013,Feudi del Pisciotto
14.1,White,US,"The aromas of high-toned herbs, butter and toast seem to show some oxygen exposure, giving a latex-paint smell and leading to elegantly styled pineapple, kiwi and papaya flavors. It's tropical fruit in a glass.",,18,85,Washington,Columbia Valley,Columbia Valley (WA),Barons 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barons-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Barons
13,Red,Italy,"This informal, simple red opens with fruity aromas of black cherry, raspberry and a faint whiff of sweet baking spice that carry over to the juicy, fleeting palate. It's made to be drunk young so enjoy soon.",Paccamora,8,85,Sicily & Sardinia,Terre Siciliane,,Baglio Curatolo Arini 1875 2014 Paccamora Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/baglio-curatolo-arini-1875-2014-paccamora-nero-davola-terre-siciliane/,Nero d'Avola,1875,Baglio Curatolo Arini 1875
15,Red,US,"This may be the grapy-est, jammy-est wine on the market. Aromas are like Concord jam, while flavors recall Welch's juice. The body is full and the texture moderately tannic.",,15,85,California,Sierra Foothills,El Dorado,Boeger 2013 Primitivo (El Dorado),https://www.winemag.com/buying-guide/boeger-2013-primitivo-el-dorado/,Primitivo,2013,Boeger
11.9,White,US,"Golden yellow coloring and deeply perfumed notes of dried flowers and stone fruits are enticing hints to this wine's extended skin contact during fermentation. But the palate of this dry, light-bodied Riesling seems demure with pressed apple and pear flavors that struggle to penetrate through.",Skin Ferment,27,85,New York,Finger Lakes,Finger Lakes,Anthony Road 2014 Skin Ferment Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2014-skin-ferment-riesling-finger-lakes/,Riesling,2014,Anthony Road
12.5,White,Chile,"Peach pit and apricot aromas are subdued. The palate is pulpy and fruity, with a light cut of acidity. Pithy flavors of orange and quince end with minor notes of bitterness and greens.",,10,85,Central Valley,,,Alto Los Romeros 2015 Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2015-sauvignon-blanc-central-valley/,Sauvignon Blanc,2015,Alto Los Romeros
14.5,Red,Chile,"Rough, nutty, stalky aromas are not particularly inviting. This has a grabby, creamy, chocolaty texture to go with baked, stewy flavors of cherry cough drop. A lightly green, oaky, chocolaty finish is low on acid given that this is a coastal wine from a cool year.",,35,85,Leyda Valley,,,Amayna 2013 Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/amayna-2013-pinot-noir-leyda-valley/,Pinot Noir,2013,Amayna
12.5,Red,France,"This wine has some structure, with enough tannins to sustain the red-berry fruits. It's juicy, with stalky acidity and an attractive texture that will allow it to age a few months. Drink from early 2017.",,12,85,Bordeaux,Bordeaux,,Château Mézain 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-mezain-2013-bordeaux/,Bordeaux-style Red Blend,2013,Château Mézain
12.5,Red,France,"Produced in the Entre-deux-Mers region, this light, fresh wine has young tannins and stalky black-currant flavors. It is crisp with lively acidity and a juicy aftertaste. Give it another few months and drink from late 2016.",,11,85,Bordeaux,Bordeaux,,Château Blouin 2014  Bordeaux,https://www.winemag.com/buying-guide/chateau-blouin-2014-bordeaux/,Bordeaux-style Red Blend,2014,Château Blouin
12,White,France,"This wine has the ripe fruitiness of the vintage, fresh and crisp although with a rich background of apple and pear flavors. Not aged in wood, the wine is all fruit with lively final acidity.",,16,85,Bordeaux,Graves,,Château Lapinesse 2014  Graves,https://www.winemag.com/buying-guide/chateau-lapinesse-2014-graves/,Bordeaux-style White Blend,2014,Château Lapinesse
12.5,Red,France,"This light wine has red berry flavors and lots of acidity. With only the lightest texture, it's all about fruitiness. Drink now.",Les Terrasses de Colas,16,85,Bordeaux,Graves,,Château Lapinesse 2013 Les Terrasses de Colas  (Graves),https://www.winemag.com/buying-guide/chateau-lapinesse-2013-les-terrasses-de-colas-graves/,Bordeaux-style Red Blend,2013,Château Lapinesse
,Red,France,"Still not in balance, this wine shows blackberry flavors and acidity pushed up against dark, lean tannins. It may fill out although that is not certain. The Castaing family has farmed crops and grazing animals since 1800s. The 13-acre vineyard, 70% Cabernet Sauvignon and 30% Merlot, was added in 1995.",,,85,Bordeaux,Pessac-Léognan,,Château Jaulien 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-jaulien-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Jaulien
13.5,White,US,"There's quite a showy, fragrant nose on this widely available bottling, with apple blossoms, tuberose and a touch of quinine. The palate also takes on a gin-and-tonic character, powered by lime juice, white peach and botanical notes.",,10,85,California,Central Coast,Central Coast,Castle Rock 2014 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/castle-rock-2014-chardonnay-central-coast/,Chardonnay,2014,Castle Rock
12,Red,France,"This is turning into a ripe and fruity wine. The tannins are integrating easily into the black currant flavors. Soon the dry core will open out, supporting the fruit taste. The blend is 50% Merlot, 40% Cabernet Sauvignon and 10% Cabernet Franc. Drink from late 2016.",Château les Tuilleries,18,85,Bordeaux,Bordeaux,,VIgnobles Roux 2014 Château les Tuilleries  (Bordeaux),https://www.winemag.com/buying-guide/vignobles-roux-2014-chateau-les-tuilleries-bordeaux/,Bordeaux-style Red Blend,2014,VIgnobles Roux
13.5,White,Chile,"The basic aromas of grapefruit, green herbs and stone fruits are generic. This feels young, fresh and fruity, with flavors of lime and grapefruit that end in standard fashion.",,11,85,Maule Valley,,,Grÿphus 2015 Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/gryphus-2015-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2015,Grÿphus
12.5,Red,France,"A Merlot-dominated wine, this is light in texture, with fresh black currants and a stalky background. It is ready to drink.",,13,85,Bordeaux,Bordeaux,,Exem 2013  Bordeaux,https://www.winemag.com/buying-guide/exem-2013-bordeaux/,Bordeaux-style Red Blend,2013,Exem
13.2,White,US,"Despite the relatively low alcohol, this wine is fleshy and unctuous, thick in tropical pineapple and mango with an undercurrent of caramel vanilla.",,20,85,California,Sonoma,Dry Creek Valley,Owl Ridge 2014 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/owl-ridge-2014-sauvignon-blanc-dry-creek-valley/,Sauvignon Blanc,2014,Owl Ridge
13.5,White,New Zealand,"This medium-bodied wine features plenty of pungent, boxwood-like scents and musky, herbal flavors. Thankfully, there's enough melon and fig to compensate and the wine finishes with a pleasant touch of anise.",,20,85,Wairarapa,,,Urlar 2013 Sauvignon Blanc (Wairarapa),https://www.winemag.com/buying-guide/urlar-2013-sauvignon-blanc-wairarapa/,Sauvignon Blanc,2013,Urlar
13.5,Red,US,Aromas are light but show oxygen exposure along with barrel spice. The cherry and herb flavors are simultaneously plump and elegant.,,35,85,Washington,Columbia Valley,Columbia Valley (WA),Tucannon 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tucannon-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Tucannon
12.5,White,US,"Light aromas of almond, fresh-cut red apple and spice lead to restrained fruit flavors. The concentration seems lacking.",GPS Jones Vineyard,40,85,Washington,Columbia Valley,Wahluke Slope,Seven Falls 2014 GPS Jones Vineyard White (Wahluke Slope),https://www.winemag.com/buying-guide/seven-falls-2014-gps-jones-vineyard-white-wahluke-slope/,Rhône-style White Blend,2014,Seven Falls
10.2,Dessert,US,Spicy-sweet whiffs of cola and blackberry preserves scent this unusual ice wine made from hybrid French-American Chambourcin grapes. Sweet black cherry flavors are straightforward and a bit grapey on the palate but pleasantly concentrated.,Ice Wine of,35,85,New York,New York Other,Lake Erie,Johnson Estate 2013 Ice Wine of Chambourcin (Lake Erie),https://www.winemag.com/buying-guide/johnson-estate-2013-ice-wine-of-chambourcin-lake-erie/,Chambourcin,2013,Johnson Estate
13.5,White,Chile,"Aromas of vanilla and pear are mild on the nose. This feels heavy and chunky, with low acidity. Vanilla, melon and papaya flavors taste as though they're on the way out, while this soft Chardonnay feels oily on the finish.",Reserva de Familia,20,85,Limarí Valley,,,Santa Carolina 2013 Reserva de Familia Chardonnay (Limarí Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-reserva-de-familia-chardonnay-limari-valley/,Chardonnay,2013,Santa Carolina
13.5,Red,Chile,"With a mix of graham cracker, coffee, herb and jammy, unfocused berry aromas, this lacks cohesion on the nose. A fat, wide palate offers no point of focus, while herbal flavors of cassis and olive finish with green notes of tobacco and oregano.",Riscos de Puquillay Alto,17,85,Colchagua Valley,,,Luis Felipe Edwards 2013 Riscos de Puquillay Alto Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2013-riscos-de-puquillay-alto-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Luis Felipe Edwards
13.5,White,Chile,"Peach pit, matchstick and almond skin aromas come across a bit harsh. This is chunky on the palate, with pulpy, pithy melon and lees flavors that take on a briny characteristic on the finish.",,15,85,Colchagua Valley,,,Rubus 2014 Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/rubus-2014-chardonnay-colchagua-valley/,Chardonnay,2014,Rubus
14,Red,Chile,"Chunky, meaty, saucy plum and berry aromas are green and gritty. This is solid feeling on first blush, but then it collapses and turns clampy and tannic. Minimal berry and cassis flavors battle with herbal, green notes in front of a chubby, imprecise finish.",Special Reserve,16,85,Colchagua Valley,,,Siegel 2013 Special Reserve Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2013-special-reserve-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Siegel
14.2,White,US,"Barrel aromas of vanilla and woodspice are out front and lead to light, elegant fruit and barrel flavors that vie for attention through the finish.",,20,85,Washington,Columbia Valley,Wahluke Slope,Seven Falls 2014 Chardonnay (Wahluke Slope),https://www.winemag.com/buying-guide/seven-falls-2014-chardonnay-wahluke-slope/,Chardonnay,2014,Seven Falls
13.5,White,US,"This wine has a lighter-than-usual color, fresh aromas like cucumbers and jicama, and clean, straightforward apple flavors backed by good, crisp acidity. It's simply good and refreshing.",,8,85,California,California Other,California,Woodbridge by Robert Mondavi 2014 Chardonnay (California),https://www.winemag.com/buying-guide/woodbridge-by-robert-mondavi-2014-chardonnay-california/,Chardonnay,2014,Woodbridge by Robert Mondavi
13.5,Red,US,Some oxygen exposure seems to peek through on the aromas along with notes of blue fruit and herbs. This wine is lightly flavored with a gritty feel to the tannins and the oak dialed back.,,20,85,Washington,Columbia Valley,Columbia Valley (WA),Wilridge 2013 Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/wilridge-2013-sangiovese-columbia-valley-wa/,Sangiovese,2013,Wilridge
13.5,Red,Chile,"Earthy, scratchy, herbal aromas of cassis and raspberry lead to a punchy, wiry palate. Generic cherry and berry flavors are herbal and lightly green, while this is grabby and tannic on the finish.",,12,85,Central Valley,,,Albamar 2014 Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/albamar-2014-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2014,Albamar
13.5,Red,Italy,"This opens with unusual aromas of celery, medicinal herb, saline and a vegetal note with the barest whisper of dark fruit in the background. The unusual medicinal aromas carry over to the palate along with a hint of candied cherry and menthol before finishing abruptly, leaving a bitter aftertaste.",,26,85,Sicily & Sardinia,Terre Siciliane,,FiàNobile 2013 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/fianobile-2013-nero-davola-terre-siciliane/,Nero d'Avola,2013,FiàNobile
12.2,Red,US,"This wine comes in with a low, unheard-of (in Washington) 12.2% alcohol. The aromas offer reticent and unusual notes of wheat, lemongrass, tobacco, vanilla and herbs while the flavors are tart and supple. It doesn't seem outright underripe but comes off as faint.",Estate Grown,35,85,Washington,Columbia Valley,Walla Walla Valley (WA),Cougar Crest 2012 Estate Grown Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cougar-crest-2012-estate-grown-malbec-walla-walla-valley-wa/,Malbec,2012,Cougar Crest
,Red,France,"This wine is firm and structured, on the dry side with more sinews than flesh. That tough, stalky edge to the wine will remain always.",,,85,Bordeaux,Pessac-Léognan,,Château Haut Nouchet 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-haut-nouchet-2013-pessac-leognan-228591/,Bordeaux-style Red Blend,2013,Château Haut Nouchet
14,Red,France,"This wine has the alcohol of the vintage along with the tannins and some of the juicy black-currant fruitiness. Lightly perfumed, it's still dry with its firm texture. It will develop although it is ready to drink.",,,85,Bordeaux,Bordeaux Supérieur,,Château de l'Abbaye de Saint-Ferme 2010  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-de-labbaye-de-saint-ferme-2010-bordeaux-superieur/,Bordeaux-style Red Blend,2010,Château de l'Abbaye de Saint-Ferme
13,Red,France,"It's a shame that the producer used too much wood in this difficult vintage. The fruit is delicate, with the black-currant flavors and acidity smothered by a burnt, toasty character that's hard to taste through. It will soften, although the wood will always be there. Vignobles Roux bought this Cru Bourgeois in 2013. The blend is 50-50 Merlot and Cabernet Sauvignon.",Cru Bourgeois,,85,Bordeaux,Médoc,,Château Taffard de Blaignan 2013 Cru Bourgeois  (Médoc),https://www.winemag.com/buying-guide/chateau-taffard-de-blaignan-2013-cru-bourgeois-medoc/,Bordeaux-style Red Blend,2013,Château Taffard de Blaignan
13,Rose,Italy,"This straightforward, refreshing wine offers subdued, short-lived aromas of small red berry and a whiff of cake spice. The bright, simple palate doles out strawberry, raspberry and a hint of ginger alongside lively acidity.",,24,86,Sicily & Sardinia,Terre Siciliane,,Spadafora 2014 Rosato (Terre Siciliane),https://www.winemag.com/buying-guide/spadafora-2014-rosato-terre-siciliane/,Rosato,2014,Spadafora
14.8,Red,US,"This wine is flavorful and sturdy. Full bodied enough to accompany rich dishes, it's affordable, too. It has butter and caramel aromas, an almost thick, syrupy texture and firm tannins. Moderate cherry flavors accompany the oaky components.",Made With Organic Grapes,16,86,California,Mendocino County,Mendocino,Bonterra 2014 Made With Organic Grapes Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/bonterra-2014-made-with-organic-grapes-pinot-noir-mendocino/,Pinot Noir,2014,Bonterra
13.5,Red,Italy,"Subdued aromas of plum and a hint of violet lead the way. The easy-drinking, straightforward palate conveys black cherry, pomegranate and a hint of anise alongside soft, fleeting tannins.",,15,86,Sicily & Sardinia,Terre Siciliane,,Principe di Corleone 2014 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/principe-di-corleone-2014-nero-davola-terre-siciliane/,Nero d'Avola,2014,Principe di Corleone
14.5,Red,US,"Pleasing aromas of a warm croissant mix with sharper hibiscus, rose petals, cola and strawberry on the nose of this wine. The palate shows rose petals and tart raspberry fruit, then gives way to more bitter elements of tar and sour cherries.",,25,86,California,Central Coast,Santa Lucia Highlands,White Hart Wine 2014 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/white-hart-wine-2014-pinot-noir-santa-lucia-highlands/,Pinot Noir,2014,White Hart Wine
14.3,Red,US,"Black licorice and dark chocolate provide a sultry backdrop to this smoky, herbal vineyard-designated wine. Medium bodied, it offers a taste of blackberry liqueur, while an accent of coffee defines the finish.",BWise Vineyards,48,86,California,Sonoma,Sonoma Valley,Muscardini 2011 BWise Vineyards Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2011-bwise-vineyards-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Muscardini
13.5,Red,US,"Herbal, earthy and anise-like aromas and juicy, dark berry flavors give this medium-bodied wine a rustic appeal. It has deep, dark color and plenty of tannin, yet it's more easygoing than many of its peers.",,11,86,California,California Other,California,Line 39 2013 Petite Sirah (California),https://www.winemag.com/buying-guide/line-39-2013-petite-sirah-california/,Petite Sirah,2013,Line 39
14.2,White,US,Aromas of toast and corn on the cob are followed by stone-fruit flavors that show equal parts fruit and barrel. The concentration at times seems a bit wanting and tied-up in the middle.,,15,86,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Maryhill
18.5,Port/Sherry,US,"This is an oxidized, leathery and tannic fortified wine, blustery and big-boned in blackberry jam and toffee.",Estate Petite Sirah,50,86,California,Napa,Calistoga,Madrigal 2012 Estate Petite Sirah Port (Calistoga),https://www.winemag.com/buying-guide/madrigal-2012-estate-petite-sirah-port-calistoga/,Port,2012,Madrigal
14,White,Chile,"Oily, harsh aromas of almond skins and stone-fruit pits lead to a weighty, slick, citric palate with apple and nectarine flavors. This ends pulpy and big, with white-fruit flavors bolstered by fresh acidity.",Marea,25,86,Leyda Valley,,,Luis Felipe Edwards 2014 Marea Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2014-marea-chardonnay-leyda-valley/,Chardonnay,2014,Luis Felipe Edwards
14.1,Red,US,"Made with the addition of 13% Syrah, this wine is leathery, with aromas of saddle, cedar, plus a touch of tar and graphite. Tightly wound, it needs time to open in the glass before revealing softer aspects of black plum and blueberry swaddled in chocolate.",,23,86,California,Napa,Napa Valley,Oberon 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/oberon-2013-merlot-napa-valley/,Merlot,2013,Oberon
13.5,White,US,"Light citrus and melon aromas lead to butter, lemon and tropical flavors. It's straightforward and clean with a linear styling.",,15,86,Washington,Columbia Valley,Columbia Valley (WA),North by Northwest 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/north-by-northwest-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,North by Northwest
13.5,White,Chile,"Pithy aromas of melon and apple are low in oak and emphasize minerality. This feels full and chunky, but also acidic. Briny flavors of stone fruits lean toward sour, while an oily, briny tasting finish is short on elegance.",Single Vineyard Block no.5 Quebrada Alta,20,86,Casablanca Valley,,,Cono Sur 2014 Single Vineyard Block no.5 Quebrada Alta Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/cono-sur-2014-single-vineyard-block-no-5-quebrada-alta-chardonnay-casablanca-valley/,Chardonnay,2014,Cono Sur
14.1,Red,US,"The fig, licorice and spice aromas seem somewhat dried out and tired. The cherry and cranberry flavors are smooth, with the tannins showing some grit. Drink now.",Rollat,38,86,Washington,Columbia Valley,Walla Walla Valley (WA),Chateau Rollat 2011 Rollat Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/chateau-rollat-2011-rollat-cabernet-sauvignon-walla-walla-valley-wa/,Cabernet Sauvignon,2011,Chateau Rollat
12.5,Red,France,"With 90% Merlot and 10% Cabernet Franc, this is an unusual blend for a Haut-Médoc wine. The result is a wine that's light and already soft. Fresh red-berry flavors are lightly underlined by tannins. It will develop fast, so drink from 2017.",,24,86,Bordeaux,Haut-Médoc,,Château Reysson 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-reysson-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Reysson
13,Red,France,"Soft and fresh, this fruity wine comes from sandy soil that gives it lightness, especially in this vintage. Fresh fruits and soft tannins make this wine ready to drink now.",,55,86,Bordeaux,Pomerol,,Château la Croix du Casse 2013  Pomerol,https://www.winemag.com/buying-guide/chateau-la-croix-du-casse-2013-pomerol/,Bordeaux-style Red Blend,2013,Château la Croix du Casse
14,Red,France,"From vineyards in the Entre-deux-Mers region of Bordeaux, this Fontana family wine has a dry core surrounded by ripe, fresh fruit. It is still young and should age, certainly until 2017.",Grande Réserve,14,86,Bordeaux,Bordeaux,,Château Haut Clairbes 2014 Grande Réserve  (Bordeaux),https://www.winemag.com/buying-guide/chateau-haut-clairbes-2014-grande-reserve-bordeaux/,Bordeaux-style Red Blend,2014,Château Haut Clairbes
13,Red,France,"This stalky and fruity wine has fresh red-currant flavors that are backed up by dry tannins. It is a light wine, as much fruit as texture, and is likely to age quickly. Drink from 2017.",,16,86,Bordeaux,Fronsac,,Château Hauchat 2013  Fronsac,https://www.winemag.com/buying-guide/chateau-hauchat-2013-fronsac/,Bordeaux-style Red Blend,2013,Château Hauchat
13,Red,France,"This is a stalky wine, full of black-currant fruits and with just enough weight to balance tannins and the dry structure. It has the potential to become an attractive, fruity wine, so drink from 2018.",,19,86,Bordeaux,Médoc,,Château Grivière 2013  Médoc,https://www.winemag.com/buying-guide/chateau-griviere-2013-medoc/,Bordeaux-style Red Blend,2013,Château Grivière
13.5,Red,France,"This ripe and fruity wine has an edge of tannins to give it structure. It's full of juicy black fruits, rich berry flavors and fresh acidity. The wine will age as the tannins round out further, so drink from 2018.",,22,86,Bordeaux,Saint-Émilion,,Château Fortin Plaisance 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-fortin-plaisance-2012-saint-emilion/,Bordeaux-style Red Blend,2012,Château Fortin Plaisance
13.5,Red,France,"This wine is ripe with black-currant flavors and a stalky texture. The dominant Merlot gives it rich character, while Cabernet Franc adds a perfumed, smoky flavor. Still structured, it will be ready from late 2016.",,9,86,Bordeaux,Bordeaux Supérieur,,Château Macalan 2012  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-macalan-2012-bordeaux-superieur/,Bordeaux-style Red Blend,2012,Château Macalan
13,Red,France,"From one of the estates belonging to the Lapalu family, this wine is structured with dusty tannins and a dry core. There is fruit, fresh with black-currant acidity and spice. It needs time to lose the edge of toasty wood-aging. Drink from 2018.",,20,86,Bordeaux,Haut-Médoc,,Château Lieujean 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-lieujean-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Lieujean
,White,France,"This smooth Sauvignon Blanc-dominated wine is soft, lightly spicy and ready to drink. It is ripe with only light acidity. Lemon and crisp apples show strongly at the end. Third-generation Lafarge owner Jean-Pierre Leymarie was born on the estate.",,,86,Bordeaux,Pessac-Léognan,,Château Lafargue 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-lafargue-2013-pessac-leognan-228633/,Bordeaux-style White Blend,2013,Château Lafargue
13,Red,France,"Produced in one of the estates belonging to the Lapalu family, this wine is soft, rounded and ready to drink now. Gentle tannins give shape and structure to the black currant-fruits that finish on a fresh, crisp note.",,19,86,Bordeaux,Médoc,,Château Lacombe Noaillac 2013  Médoc,https://www.winemag.com/buying-guide/chateau-lacombe-noaillac-2013-medoc/,Bordeaux-style Red Blend,2013,Château Lacombe Noaillac
13,White,New Zealand,"This is a light-bodied, quaffable Sauvignon Blanc. Ripe aromas and flavors of peach and nectarine marry with passion fruit and some slightly discordant herbal notes, then finish quickly.",Arona Certified Sustainable,13,86,Marlborough,,,Barker's Marque 2014 Arona Certified Sustainable Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/barkers-marque-2014-arona-certified-sustainable-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Barker's Marque
13,Red,France,"Almost ready to drink now, this is a rounded, smooth wine with only light tannins but plenty of fruitiness. It's not a big wine, balanced and juicy with attractive fruits. Drink from 2017.",,26,86,Bordeaux,Médoc,,Château Haut Barrail 2013  Médoc,https://www.winemag.com/buying-guide/chateau-haut-barrail-2013-medoc/,Bordeaux-style Red Blend,2013,Château Haut Barrail
,Red,France,"This wine is fresh with acidity, rather than fruit. The dry core shows up in wood flavors that still need to integrate with fruit. Give this wine a few years and it will come together while always being on the lean side. Drink from 2018.",,32,86,Bordeaux,Pessac-Léognan,,Château Hannetot 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-hannetot-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Hannetot
13,Red,France,"Heavy extraction has given the wine a dark, bitter-chocolate character along with a serious amount of toast flavors. The result is a wine that is tough and only hinting at the fruit. It will probably soften as it develops although that firm wood character will likely remain. Drink from 2018.",,26,86,Bordeaux,Montagne-Saint-Émilion,,Château Faizeau 2013  Montagne-Saint-Émilion,https://www.winemag.com/buying-guide/chateau-faizeau-2013-montagne-saint-emilion/,Bordeaux-style Red Blend,2013,Château Faizeau
13.5,Red,France,"Structured and also rich, this wine is full of dark berry fruits as well as tannins. It's dense with ripe Merlot and delicately perfumed by the Cabernet Franc, offering a delicious, juicy black-fruit aftertaste. The vineyard is on the flat plain of Saint-Émilion that leads to the river Dordogne. Drink from 2017.",,,86,Bordeaux,Saint-Émilion,,Château du Parc 2011  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-du-parc-2011-saint-emilion/,Bordeaux-style Red Blend,2011,Château du Parc
14.5,Red,US,"Although it tastes a bit on the sweet side, there is no denying the simple freshness and drinkability of this supple, medium-bodied wine. It has light maple-syrup aromas and fresh strawberry flavors.",Old Vine,15,86,California,Central Valley,Lodi,Campus Oaks 2012 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/campus-oaks-2012-old-vine-zinfandel-lodi/,Zinfandel,2012,Campus Oaks
15.1,Red,US,This big but smooth wine has very ripe aromas and flavors that convey dried plums and rosemary. It's very full bodied and fine tannins keep the texture softer than usual.,Altitude 2401 Fair Play Farms,28,86,California,Sierra Foothills,El Dorado,Perry Creek 2011 Altitude 2401 Fair Play Farms Cabernet Sauvignon (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2011-altitude-2401-fair-play-farms-cabernet-sauvignon-el-dorado/,Cabernet Sauvignon,2011,Perry Creek
14,Red,US,"Dried black-cherry aromas meet with a rusty character on the nose of this well-priced wine, decent for everyday sipping. It's fairly light and racy on the palate, with acidity that proves energetic on the tongue, showing flavors of cranberry, pomegranate, pepper and graphite.",,20,86,California,Central Coast,Monterey,MooBuzz 2013 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/moobuzz-2013-pinot-noir-monterey/,Pinot Noir,2013,MooBuzz
14.5,Red,US,"There's a touch of smoke and jerky on the nose of this wine, with dried cranberry and some tar aromas also present. The smoked-meat element also shows on the tip of the palate, then gives way to tart cranberry and graphite, offering decent complexity with lingering woodsmoke.",,22,86,California,Central Coast,Sta. Rita Hills,Fog Theory 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fog-theory-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Fog Theory
14.5,Red,US,"A dusty, tight nose of cranberry skin starts to open up into warmer notes of pomegranate on the nose of this wine that has decent depth. It's quite tart and rocky once sipped, showing more cranberry fruit as well as pencil-lead minerality.",,12,86,California,Central Coast,Monterey,Mandolin 2013 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/mandolin-2013-pinot-noir-monterey/,Pinot Noir,2013,Mandolin
14,Red,Chile,"Earthy berry, olive and latex aromas are sleepy and chunky. In the mouth, however, this is more grating and alive. Flavors of earthy, salty plum and raspberry finish similarly, with bold acidity, liveliness and a salty after­taste.",Reserva Estate Bottled,15,86,Maule Valley,,,Luma Chequén 2013 Reserva Estate Bottled Carmenère (Maule Valley),https://www.winemag.com/buying-guide/luma-chequen-2013-reserva-estate-bottled-carmenere-maule-valley/,Carmenère,2013,Luma Chequén
13.8,Red,US,"Grapes for this wine were sourced from the new appellation known as the Moon Mountain District, the higher-elevation, eastern-lying range above Sonoma Valley. The bottling also contains small amounts of Merlot, Malbec and Petit Verdot. Light bodied and restrained, it's briary, dusty and tannic, with sour cherry and cranberry flavors that get juicier on the finish.",Mayacamas Mountains,27,86,California,Sonoma,Sonoma Valley,Two Angels 2011 Mayacamas Mountains Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/two-angels-2011-mayacamas-mountains-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Two Angels
14.5,Red,US,"Robust and powerfully made, this wine offers a depth of earthy truffle and rich, ripe black cherry that makes it compelling on the nose and palate. It remains silky and soft in texture, before finishing lean.",Reserve,40,86,California,Sonoma,Russian River Valley,Rodney Strong 2013 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/rodney-strong-2013-reserve-pinot-noir-russian-river-valley/,Pinot Noir,2013,Rodney Strong
12.3,White,US,"A whiff of cinnamon lends spice to fresh apple and pear aromas on this dry, light-bodied Vidal Blanc. Crisp green apple and lime notes on the palate are puckery and tart but contribute to a brisk, refreshing finish.",Dry,14,86,New York,Finger Lakes,Finger Lakes,Standing Stone 2014 Dry Vidal Blanc (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2014-dry-vidal-blanc-finger-lakes/,Vidal Blanc,2014,Standing Stone
13.5,Rose,US,This wine is pale salmon in color with aromas of pear and lees. It drinks dry with savory flavors of smoke and spice that linger. It's a unique offering from the appellation.,La Vie Est Belle Estate Grown Pinot Noir,25,86,Washington,Columbia Valley,Lake Chelan,Siren Song 2013 La Vie Est Belle Estate Grown Pinot Noir Rosé (Lake Chelan),https://www.winemag.com/buying-guide/siren-song-2013-la-vie-est-belle-estate-grown-pinot-noir-rose-lake-chelan/,Rosé,2013,Siren Song
13.5,White,Chile,"Aromas of bell pepper and canned peas are offset by lime and grapefruit notes. This feels citrusy but diluted, while pyrazine-driven flavors of bell pepper and lettuce finish fresh but watery.",Medalla Real Gran Reserva,18,86,Leyda Valley,,,Santa Rita 2014 Medalla Real Gran Reserva Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-rita-2014-medalla-real-gran-reserva-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Santa Rita
12,White,France,"Green fruits and an herbal character give this wine brightness and freshness, balanced by riper tropical fruits that come in with their softer edge. Still young, the wine is ready to drink now although is likely to be better from summer 2016.",,14,86,Bordeaux,Entre-Deux-Mers,,Château Rousset-Caillau 2014  Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-rousset-caillau-2014-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Rousset-Caillau
14,Red,Italy,"Dark berry and black cooking spice aromas lead the nose on this straightforward red. The dense, simple palate offers blackberry jam and a note of anise alongside compact, rounded tannins. Drink through 2016.",,14,86,Sicily & Sardinia,Terre Siciliane,,Cusumano 2014 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/cusumano-2014-nero-davola-terre-siciliane/,Nero d'Avola,2014,Cusumano
12.5,Red,Italy,"Subdued aromas of mature black-skinned berry, spice and a whiff of leather lead the nose on this fresh, simple red. The soft, smooth palate shows juicy black cherry, blackberry and a hint of licorice. It's made to be enjoyed young so drink soon.",Rosso,12,86,Sicily & Sardinia,Terre Siciliane,,Corvo 2013 Rosso Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/corvo-2013-rosso-nero-davola-terre-siciliane/,Nero d'Avola,2013,Corvo
13.5,Red,Chile,"Black cherry, blackberry, olive and gritty oak aromas feed into a scratchy palate with forceful acidity. Oaky, blackened flavors of medicinal berry fruits finish with notes of mint and carob. Overall, this is solid but typically herbal and saucy.",Casillero del Diablo Reserva,11,86,Central Valley,,,Concha y Toro 2013 Casillero del Diablo Reserva Carmenère (Central Valley),https://www.winemag.com/buying-guide/concha-y-toro-2013-casillero-del-diablo-reserva-carmenere-central-valley/,Carmenère,2013,Concha y Toro
12.8,Red,US,"From a cool vintage, this wine shows aromas of bell pepper, fresh and dried herbs, and raspberries. The fruit and savory flavors are light and tart, with cranberry-like acidity and a tight core of tannins that needs time to unwind.",,30,86,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Gamache
13.5,Red,Italy,"This easygoing red offers aromas of wild berry, violet and a whiff of clove. The juicy, simple palate doles out ripe blackberry, Morello cherry and a hint of baking spice alongside soft, fleeting tannins.",Torre dei Venti,29,86,Sicily & Sardinia,Erice,,Fazio 2013 Torre dei Venti Nero d'Avola (Erice),https://www.winemag.com/buying-guide/fazio-2013-torre-dei-venti-nero-davola-erice/,Nero d'Avola,2013,Fazio
13.5,Red,Italy,"This easygoing red opens with fruity aromas of plum, wild berry and a whiff of violet. The informal palate offers red cherry, pomegranate and a hint of clove alongside round, rather fleeting tannins.",Gabal,25,86,Sicily & Sardinia,Sicilia,,Fazio 2013 Gabal Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/fazio-2013-gabal-nero-davola-sicilia/,Nero d'Avola,2013,Fazio
12.6,White,US,"Zesty aromas of grapefruit and tangerine skins perfume this bright, citrusy Grüner Veltliner. While dry in style with a thirst-quenching, juicy demeanor, the palate is marked by curious hints of pollen and fennel. Drink now.",Estate Reserve,15,86,New York,Finger Lakes,Finger Lakes,Stony Lonesome 2014 Estate Reserve Grüner Veltliner (Finger Lakes),https://www.winemag.com/buying-guide/stony-lonesome-2014-estate-reserve-gruner-veltliner-finger-lakes/,Grüner Veltliner,2014,Stony Lonesome
11.7,White,US,"While the nose is a bit closed off, pristine apple, pear and grapefruit flavors shine brightly on the palate of this dry, brisk Riesling. Fruity, forward and fresh, it's an uncomplicated yet satisfying quaffer. Drink now.",Old West Block,20,86,New York,Finger Lakes,Finger Lakes,Standing Stone 2014 Old West Block Riesling (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2014-old-west-block-riesling-finger-lakes/,Riesling,2014,Standing Stone
13,White,US,"This light-bodied, aromatic wine smells like roses and a bowl of fresh fruit. Flavors are lightly sweet and peachy, the texture tangy and the finish sugary.",,26,86,California,Mendocino County,Anderson Valley,V. Sattui 2014 Riesling (Anderson Valley),https://www.winemag.com/buying-guide/v-sattui-2014-riesling-anderson-valley/,Riesling,2014,V. Sattui
13,Red,France,"Full of young fruit in its 70% Merlot and 30% Cabernet Sauvignon blend, this wine is just starting out. It's bright with black-currant flavors and attractive acidity, with the fruit just supported by tannins. Drink from 2017. A member of Alliance Bourg.",,20,86,Bordeaux,Côtes de Bourg,,Château Noblet 2014  Côtes de Bourg,https://www.winemag.com/buying-guide/noblet-2014-cotes-de-bourg/,Bordeaux-style Red Blend,2014,Château Noblet
,Red,US,"The raspberry and cranberry aromas seem to show a touch of oxygen exposure. It's a pity, because the tart, lush flavors bring appeal.",Estate Wilridge Vineyard,35,86,Washington,Columbia Valley,Naches Heights,Wilridge 2013 Estate Wilridge Vineyard Barbera (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2013-estate-wilridge-vineyard-barbera-naches-heights/,Barbera,2013,Wilridge
13.2,White,US,"While a bit demure in character, this full-bodied, dry Pinot Gris boasts fresh apple, pear and lemon notes. Crisp citrus acidity shines on the finish. Drink now.",,16,86,New York,Finger Lakes,Cayuga Lake,Hosmer 2014 Pinot Gris (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2014-pinot-gris-cayuga-lake/,Pinot Gris,2014,Hosmer
14.5,Red,Chile,"Concentrated aromas of licorice, mocha and generic black fruits are low on elegance. This is grabby and strong, with herbal plum and cassis flavors that finish chunkily and deep, with good texture. Expect a saucy, herbal aftertaste.",Single Vineyard,19,86,Colchagua Valley,,,Chilcas 2013 Single Vineyard Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/chilcas-2013-single-vineyard-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Chilcas
14,White,US,"Pear, butter and spice aromas lead to tingly, broad-feeling flavors that are straight down the fairway.",,11,86,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Chateau Ste. Michelle
13,Red,France,"A considerable layer of tannins is dominating the fruit in this wine. It's still firm, structured and dry in character with just a hint of juiciness behind. Drink from 2017.",,19,86,Bordeaux,Haut-Médoc,,Château Semonlon 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-semonlon-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Semonlon
13,Red,France,"As this wine shows, what marks out 2014 is the great fruitiness. This is full of rich black currants from a 60% Merlot and 40% Cabernet Sauvignon blend. A smoky background from tannins gives shape to the fruit and acidity. It will mature quickly; drink from late 2016. An Alliance Bourg member.",Vieilles Vignes,18,86,Bordeaux,Côtes de Bourg,,Château Peugeais 2014 Vieilles Vignes  (Côtes de Bourg),https://www.winemag.com/buying-guide/chateau-peugeais-2014-vieilles-vignes-cotes-de-bourg/,Bordeaux-style Red Blend,2014,Château Peugeais
14,Red,Italy,"Aromas of wet leaves, toast, prune and espresso lead the nose. The evolved palate offers fig, coffee bean, a hint of anise and a confectionary note alongside fleeting tannins. It's a bit muddled, with a short finish.",Rosso delle Rose,15,86,Sicily & Sardinia,Sicilia,,Masseria del Feudo 2013 Rosso delle Rose Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/masseria-del-feudo-2013-rosso-delle-rose-nero-davola-sicilia/,Nero d'Avola,2013,Masseria del Feudo
13.9,White,US,"The pear, nectarine and floral aromas seem to lack clarity. This wine is full of stone-fruit flavors that bring a touch of sweetness and lead to a warm finish.",,18,86,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2014 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2014-viognier-columbia-valley-wa/,Viognier,2014,Maryhill
11.5,White,US,"A bright pinkish-orange color makes this light-bodied wine stand out from the beginning, Fresh watermelon and cherry flavors carry on the rounded palate, with a slight sweetness giving softness.",Summit Ridge White,8,86,California,Sierra Foothills,Amador County,Montevina 2014 Summit Ridge White Zinfandel (Amador County),https://www.winemag.com/buying-guide/montevina-2014-summit-ridge-white-zinfandel-amador-county/,Zinfandel,2014,Montevina
14.2,White,US,"From vines planted in the 1960s, and given time in 100% French oak, this dry, unctuous wine is tropical in character. A mix of pineapple and nutmeg teases its way into notes of canned corn.",The Hidden One Old Vine Estate Grown,35,86,California,Napa,St. Helena,Leto 2013 The Hidden One Old Vine Estate Grown Chardonnay (St. Helena),https://www.winemag.com/buying-guide/leto-2013-the-hidden-one-old-vine-estate-grown-chardonnay-st-helena/,Chardonnay,2013,Leto
14,Red,Chile,"Leafy, scratchy aromas of dried plum and raspberry give way to lemony, grainy oak scents. This is medium bodied, tightly wound and tastes of dried red fruits mixed with cocoa powder. A spicy, dry, crisp finish reinforces the wine's limitations.",Marea,25,86,Leyda Valley,,,Luis Felipe Edwards 2013 Marea Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2013-marea-pinot-noir-leyda-valley/,Pinot Noir,2013,Luis Felipe Edwards
14,Red,Italy,"This opens with aromas of toasted oak, sawdust, espresso, licorice and blackberry jam. The extracted but rather lean palate offers dried black cherry, raisin, cocoa and a hint of ground pepper alongside fine-grained tannins that leave an astringent finish. Drink sooner rather than later before the fruit dries up completely.",,40,86,Southern Italy,Taurasi,,Nativ 2011  Taurasi,https://www.winemag.com/buying-guide/nativ-2011-taurasi/,Aglianico,2011,Nativ
14,Red,Italy,"Underbrush, toast and prune aromas lead the way. The lean, evolved palate offers raisin, dried blackcurrant, sage and anise but the fruit richness has dried out.",Vuaria,25,86,Sicily & Sardinia,Monreale,,Feudo Disisa 2011 Vuaria Nero d'Avola (Monreale),https://www.winemag.com/buying-guide/feudo-disisa-2011-vuaria-nero-davola-monreale/,Nero d'Avola,2011,Feudo Disisa
13.8,White,US,"Given time in both French oak and stainless-steel, this wine combines grapefruit with melon and stone fruit like apricot to offer an unctuous weight on the palate. It finishes dry and balanced with shy acidity.",,14,86,California,Sonoma,Sonoma County,Ferrari-Carano 2014 Fumé Blanc (Sonoma County),https://www.winemag.com/buying-guide/ferrari-carano-2014-fume-blanc-sonoma-county/,Fumé Blanc,2014,Ferrari-Carano
13.2,White,US,"The aromas on this wine from the Carmel Valley-based producer are relatively light, with hints of honeysuckle, white lily and peach blossom. The palate is quite tart and crisp, with flavors of lime skin and grapefruit pith.",Griva Vineyard,22,86,California,Central Coast,Arroyo Seco,Bernardus 2014 Griva Vineyard Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/bernardus-2014-griva-vineyard-sauvignon-blanc-arroyo-seco/,Sauvignon Blanc,2014,Bernardus
13.5,Red,France,"Produced mainly from Merlot with only 10% of Cabernet Sauvignon, this fat, juicy wine has red-berry flavors that are supported by dry tannins that are in the process of softening. Notes from the wood-aging also need to integrate. Drink from late 2016.",Réserve du Claouset,16,86,Bordeaux,Bordeaux Supérieur,,Domaine du Claouset 2012 Réserve du Claouset  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/domaine-du-claouset-2012-reserve-du-claouset-bordeaux-superieur/,Bordeaux-style Red Blend,2012,Domaine du Claouset
12.5,White,US,"Savory notes of nuts and grains stand out against a backdrop of fresh white grapefruit, apple and lemon in this semidry Riesling. Crisp lime acidity lends refreshment to the finish. Drink now.",Semi Dry,17,86,New York,Finger Lakes,Finger Lakes,Anthony Road 2014 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-road-2014-semi-dry-riesling-finger-lakes/,Riesling,2014,Anthony Road
13.9,White,US,"Well made, well balanced and rich in flavor, this medium-bodied wine has fruit flavors that are almost sweet but countered by crisp acidity. It tastes spicy like vanilla and nutmeg on the finish.",,25,86,California,Lake County,Red Hills,Vigilance 2014 Chardonnay (Red Hills),https://www.winemag.com/buying-guide/vigilance-2014-chardonnay-red-hills-lake-county/,Chardonnay,2014,Vigilance
14.1,Red,US,"This is a no-nonsense, straightforward wine with a very deep color, blackberry aromas and roast coffee flavors. Huge tannins that make the texture drying and astringent. Time will mellow it, so it's best not to drink until at least 2019.",,27,86,California,Lake County,Red Hills,Two Angels 2013 Petite Sirah (Red Hills),https://www.winemag.com/buying-guide/two-angels-2013-petite-sirah-red-hills-lake-county/,Petite Sirah,2013,Two Angels
13.9,White,US,"With aromas and flavors like a pear tart, this wine has plenty of fruit character accented by vanilla and custard. The balance is slightly soft, the body not too full and the texture relaxed.",Estate Bottled,15,86,California,Mendocino County,Mendocino,Husch 2014 Estate Bottled Chardonnay (Mendocino),https://www.winemag.com/buying-guide/husch-2014-estate-bottled-chardonnay-mendocino/,Chardonnay,2014,Husch
13.5,Red,US,"The color is slightly light, the aromas are moderately spicy, and flavors recall baked cherries and plums. This light to medium-bodied wine is also on the delicate side in terms of flavor, but quite enjoyable and affordable, too.",,13,86,California,Mendocino County,Mendocino County,Castle Rock 2013 Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/castle-rock-2013-pinot-noir-mendocino-county/,Pinot Noir,2013,Castle Rock
13.9,Red,US,"Easygoing and medium bodied by Zin standards, this wine is pleasantly fruity in aroma and flavor. The mild texture is not tannic but does have some refreshing acidity.",High Elevation Collection,23,86,California,Lake County,Lake County,Shannon Ridge 2013 High Elevation Collection Zinfandel (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2013-high-elevation-collection-zinfandel-lake-county/,Zinfandel,2013,Shannon Ridge
14,Red,Italy,"Aromas of leather, tilled soil, game and an earthy whiff of barnyard follow through to the evolved palate along with raisin, baked plum, anise and a touch of mint. A bitter almond note closes the finish.",Coda della Foce,32,86,Sicily & Sardinia,Sicilia,,Marilena Barbera 2010 Coda della Foce Red (Sicilia),https://www.winemag.com/buying-guide/marilena-barbera-2010-coda-della-foce-red-sicilia/,Red Blend,2010,Marilena Barbera
14.5,Red,Italy,"This simple, easygoing red doles out juicy black cherry, fleshy blackberry, vanilla and a confectionary note. It's made to be drunk young so enjoy soon.",BDP Y,14,86,Sicily & Sardinia,Sicilia,,Baglio di Pianetto 2013 BDP Y Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/baglio-di-pianetto-2013-bdp-y-nero-davola-sicilia/,Nero d'Avola,2013,Baglio di Pianetto
13.5,Red,Italy,"This informal red offers aromas of ripe blackberry and Mediterranean herb. The round, simple palate shows black cherry, ripe blackberry and ground cooking spice alongside soft, fleeting tannins. Drink now.",Coralto,13,86,Sicily & Sardinia,Terre Siciliane,,Baglio Curatolo Arini 1875 2012 Coralto Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/baglio-curatolo-arini-1875-2012-coralto-nero-davola-terre-siciliane/,Nero d'Avola,1875,Baglio Curatolo Arini 1875
12.1,White,US,"Delicate flavors of pressed apples, pears and lemon are accented by exotic hints of spice and potpourri in this dry, single-vineyard Riesling. It's not deeply concentrated, but zesty acidity makes it refreshingly crisp. Drink now–2016.",Navone Vineyards Dry,20,86,New York,Finger Lakes,Finger Lakes,Atwater 2014 Navone Vineyards Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/atwater-2014-navone-vineyards-dry-riesling-finger-lakes/,Riesling,2014,Atwater
13.5,White,US,"Fresh-cut grass and gooseberry dominate on the nose of this wine, a style that's not for everyone. From there, bristling sparks of lemon and lime dominate, giving the wine a refreshing edge. Unoaked, the finish is a tad severe in its austerity.",,24,86,California,Napa,Napa Valley,Apriori 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/apriori-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Apriori
12.5,Red,Italy,"Aromas of plum, spring flower and a whiff of dark spice lead the nose while the round, juicy palate doles out fleshy blackberry, ripe wild cherry and a light touch of anise. Simple but well made, enjoy this for everyday and informal occasions.",Vento di Mare,10,86,Sicily & Sardinia,Terre Siciliane,,Cantine Ermes 2014 Vento di Mare Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/cantine-ermes-2014-vento-di-mare-nero-davola-terre-siciliane/,Nero d'Avola,2014,Cantine Ermes
13.5,Red,France,"Vines on steep slopes leading down to the Gironde estuary give this estate a good exposure. This wine is structured and laced with firm tannins. It has a balanced character that will allow it to age further, although the black-currant flavors are beginning to shine. Drink from late 2016.",,,86,Bordeaux,Côtes de Bourg,,Château Moulin Eyquem 2011  Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-moulin-eyquem-2011-cotes-de-bourg/,Bordeaux-style Red Blend,2011,Château Moulin Eyquem
13,Red,France,"Smoky wood aromas are repeated on the palate. Although prominent, they do not suppress the juicy blackberry flavors and crisp acidity. Already balanced, the wine is likely to mature quickly. Drink from 2017.",,18,86,Bordeaux,Haut-Médoc,,Château Charmail 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-charmail-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Charmail
,Red,France,"This wine is dry, dominated by the new-wood flavors and toasty character that hide any fruit. The lean structure will probably remain. The property is owned by the Kressmann family.",,30,86,Bordeaux,Pessac-Léognan,,Château Latour-Martillac 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-latour-martillac-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Latour-Martillac
14.5,White,US,"Quite reserved in aromas at first, this starts to show bruised lemon skins, ripe stonefruit and a touch of cream on the nose. A preserved lemon element and sour orange character mark the nose, with touches of marzipan yet lacking the usually associated creaminess.",Wrights Station Vineyard,30,86,California,Central Coast,Santa Cruz Mountains,Byington 2013 Wrights Station Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/byington-2013-wrights-station-vineyard-chardonnay-santa-cruz-mountains/,Chardonnay,2013,Byington
14,Red,Chile,"Lactic oak and rubbery black fruit aromas lead to a wiry, acidic palate. This is limited in its flavor range, with plum and berry flavors leading the way. An edgy feeling finish with plum and snappy acidity is not too demanding.",Reserva Sepia,12,86,Maipo Valley,,,Vistamar 2013 Reserva Sepia Merlot (Maipo Valley),https://www.winemag.com/buying-guide/vistamar-2013-reserva-sepia-merlot-maipo-valley/,Merlot,2013,Vistamar
12.5,White,US,"Green apple and honeydew melon aromas carry right through to the fresh, fruity flavors in this light-bodied and round-textured wine. It has touches of butter and vanilla as well as all that fruit, plus a good balance between crispness and ripeness.",Lightly Oaked,8,86,California,California Other,California,Woodbridge by Robert Mondavi 2014 Lightly Oaked Chardonnay (California),https://www.winemag.com/buying-guide/woodbridge-by-robert-mondavi-2014-lightly-oaked-chardonnay-california/,Chardonnay,2014,Woodbridge by Robert Mondavi
14.1,Red,US,Deep fruit flavors and a soft texture make this wine easy to sip. Plenty of blackberry and boysenberry flavors blend with light acidity and very few tannins for a smooth mouthfeel.,Lot 12,11,86,California,California Other,California,Grayson 2014 Lot 12 Zinfandel (California),https://www.winemag.com/buying-guide/grayson-cellars-2014-lot-12-zinfandel-california/,Zinfandel,2014,Grayson
13.7,Red,US,"The Cabernet Franc blended in (24%) tussles with the Malbec on the aromas, with notes of green herbs, lemon twist, plum and barrel spice that don't seem in harmony. The reserved flavors seem more united, showing a sense of elegance.",,40,86,Washington,Columbia Valley,Red Mountain,Hightower 2013 Malbec (Red Mountain),https://www.winemag.com/buying-guide/hightower-2013-malbec-red-mountain/,Malbec,2013,Hightower
12.5,White,US,"Fresh apples and pears seem to be dusted with minerals in this crisp, refreshing Gewürztraminer. It lacks the grape variety's characteristic ebullience and perfume, but its dry, spry style is pleasant. Drink now.",Reserve,20,86,New York,Finger Lakes,Finger Lakes,Heron Hill 2014 Reserve Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/heron-hill-2014-reserve-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Heron Hill
15.1,Red,US,"A blend of Merlot (60%), Cabernet Sauvignon and Malbec, this is a drinkable, unfussy wine, strong in cranberry, raspberry and strawberry. Full bodied and quite powerful, it's a brawny take on a warm, tannic vintage.",,45,86,California,Napa,Napa Valley,Havens 2013 Meritage (Napa Valley),https://www.winemag.com/buying-guide/havens-2013-red-napa-valley/,Meritage,2013,Havens
14,Red,France,"This Merlot-Cabernet Sauvignon blend is all fruit, black currants with fresh acidity. The tannins are still young and firm, and need to soften. Fresh and fruity, the wine will develop quickly and can be drunk from late 2016.",Château Caillivet Cuvée In,20,86,Bordeaux,Graves,,Nicolas Idiart 2012 Château Caillivet Cuvée In  (Graves),https://www.winemag.com/buying-guide/nicolas-idiart-2012-chateau-caillivet-cuvee-in-graves/,Bordeaux-style Red Blend,2012,Nicolas Idiart
14.6,White,US,"Sweet vanilla oak gives this full-bodied, tropical wine its signature, a luscious taste of fruit-forward approachability that risks becoming overdone. From Vine Hill Ridge Vineyard in the heart of the appellation, it exhibits the power and warmth of the vintage.",Kyndall's Reserve Dutton Ranch,39,86,California,Sonoma,Russian River Valley,Dutton Estate 2013 Kyndall's Reserve Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2013-kyndalls-reserve-dutton-ranch-chardonnay-russian-river-valley/,Chardonnay,2013,Dutton Estate
13.6,Red,US,"Coming in at a strikingly low alcohol for the vintage, the fruit in this blend doesn't seem to have fully ripened, with strong aromas of freshly sliced jalapeño along with leafy herbs. The flavors are tart and elegant, broadening on the finish.",Dedication,20,86,Washington,Columbia Valley,Walla Walla Valley (WA),Cougar Crest 2012 Dedication Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cougar-crest-2012-dedication-red-walla-walla-valley-wa/,Red Blend,2012,Cougar Crest
13,Red,France,"This structured wine also has attractive layers of ripe fruits. Black-currant freshness balances with a dry tannic core and a rich juicy texture. It's going to be ready to drink soon, so only wait until 2017.",,20,86,Bordeaux,Moulis-en-Médoc,,Château Pomeys 2013  Moulis-en-Médoc,https://www.winemag.com/buying-guide/chateau-pomeys-2013-moulis-en-medoc/,Bordeaux-style Red Blend,2013,Château Pomeys
13,Red,France,"This wine just avoids an excessive amount of wood. Instead the wood flavors enhance the black-plum and berry fruits. It is a dry wine, dense and firm. It does need time, so wait until 2018.",,,86,Bordeaux,Médoc,,Château Pierre de Montignac 2013  Médoc,https://www.winemag.com/buying-guide/chateau-pierre-de-montignac-2013-medoc/,Bordeaux-style Red Blend,2013,Château Pierre de Montignac
12,White,France,"This is a creamy wine that has attractive fresh apple as well as citrus flavors. It has a tang of lemon zest to give a crisper edge. The aftertaste is fruity, ripe and refreshing.",,12,86,Bordeaux,Bordeaux Blanc,,Domaine du Claouset 2014  Bordeaux Blanc,https://www.winemag.com/buying-guide/domaine-du-claouset-2014-bordeaux-blanc/,Bordeaux-style White Blend,2014,Domaine du Claouset
13.5,Red,Chile,"Aromas of herbs, spice, tomato and red plum are good but lean. This features a fresh, dry, tomatoey palate and equally dry, peppery flavors of plum and cherry. A lasting finish is bright but light on residual flavors.",Reserva,12,86,Maule Valley,,,Chilcas 2013 Reserva Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/chilcas-2013-reserva-pinot-noir-maule-valley/,Pinot Noir,2013,Chilcas
14,Red,Chile,"Plum, cherry and cassis aromas are lightly charred but not really dark or dense. This shows high-toned, edgy acidity and hard tannins. Punchy, borderline sharp flavors of raspberry and herbal plum finish rough.",Reserva,12,86,Colchagua Valley,,,Chilcas 2013 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/chilcas-2013-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Chilcas
13.5,Red,Italy,"Aromas of espresso, Mediterranean scrub and dark-skinned berry lead the nose. The subdued palate is on the lean side, showing dried black cherry and a green note of powdered sage alongside astringent tannins that leave a bitter, tongue-drying finish.",Lamùri,20,86,Sicily & Sardinia,Sicilia,,Tasca d'Almerita 2013 Lamùri Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/tasca-dalmerita-2013-lamuri-nero-davola-sicilia/,Nero d'Avola,2013,Tasca d'Almerita
13.9,Red,US,"This is a value play that succeeds in its smooth, integrated-yet-sizable tannin weight and mix of cherry, plum, chocolate and earthy mushroom. It finishes with a flourish of bittersweet black tea.",Lot 13,15,86,California,Napa,Napa Valley,Tangley Oaks 2012 Lot 13 Merlot (Napa Valley),https://www.winemag.com/buying-guide/tangley-oaks-2012-lot-13-merlot-napa-valley/,Merlot,2012,Tangley Oaks
13.8,Red,US,"Bright cherry and raspberry flavors and a smooth texture make this wine stand out. Aromas are a bit earthy, mature but slightly floral, and the flavors resemble blackberry jam. While full bodied, it's not very tannic and has an unsually soft mouthfeel for this varietal.",,28,86,California,Central Valley,Lodi,Ripken 2013 Petite Sirah (Lodi),https://www.winemag.com/buying-guide/ripken-2013-petite-sirah-lodi/,Petite Sirah,2013,Ripken
13,White,New Zealand,"For a reserve wine, this lacks a bit of weight and richness, offering immediate quaffability by way of compensation. Modest citrus and cut grass notes mingle easily on the palate, then fade slowly on the finish. Drink up.",Reserve,21,86,Marlborough,,,Toi Toi 2013 Reserve Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/toi-toi-2013-reserve-sauvignon-blanc-marlborough/,Sauvignon Blanc,2013,Toi Toi
15.2,White,US,"Perfumy on the nose, this is a lavishly oaked, full-bodied mix of caramel and vanilla atop baked apple pie and grilled mango. More tropical than crisp, it speaks to a warm vintage and a stylistic approach to go for the gusto.",,22,86,California,Napa-Sonoma,Carneros,The Grifter 2014 Chardonnay (Carneros),https://www.winemag.com/buying-guide/the-grifter-2014-chardonnay-carneros/,Chardonnay,2014,The Grifter
12,Rose,Italy,"Made with Nero d'Avola, this bright rosato from Sicily delivers juicy strawberry, crushed raspberry and black cherry flavors. Vibrant acidity gives it a crisp, clean finish.",,10,86,Sicily & Sardinia,Terre Siciliane,,Stemmari 2014 Rosé (Terre Siciliane),https://www.winemag.com/buying-guide/stemmari-2014-rose-terre-siciliane/,Rosé,2014,Stemmari
11.4,Dessert,US,"Whiffs of canned cream corn distract from sunny orange and marmalade tones in this honey-sweet Vidal Blanc ice wine. Bright, tangerine acidity lends lift and vibe through a moderately long finish.",Ice,25,86,New York,Finger Lakes,Finger Lakes,Standing Stone 2014 Ice Vidal Blanc (Finger Lakes),https://www.winemag.com/buying-guide/standing-stone-2014-ice-vidal-blanc-finger-lakes/,Vidal Blanc,2014,Standing Stone
11.8,White,US,"Dusty minerals and hints of reed lend savoriness to fresh lemon and apple in this dry, light-footed Riesling. It's refreshingly tart and finishes brisk and lean. Drink now through 2016.",Dry,15,86,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-dry-riesling-finger-lakes/,Riesling,2014,Lamoreaux Landing
12.5,Red,Italy,"This informal red opens with muted aromas of spiced blueberry and mature blackberry. The simple, easy-drinking palate offers mature black cherry, raspberry and a hint of clove alongside soft, fleeting tannins. Drink now.",Molino a Vento Bio,10,86,Sicily & Sardinia,Terre Siciliane,,Tenute Orestiadi 2014 Molino a Vento Bio Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/tenute-orestiadi-2014-molino-a-vento-bio-nero-davola-terre-siciliane/,Nero d'Avola,2014,Tenute Orestiadi
13,White,Chile,"Pungent, feline aromas of nettle and passion fruit are sharp and uric. This feels narrow and angular, with racy acidity. Flavors of passion fruit, grapefruit, bell pepper and cactus pad finish with pink-grapefruit sharpness and pithy bitterness.",Gran Reserva Corte,18,86,Leyda Valley,,,Santa Luz 2015 Gran Reserva Corte Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/santa-luz-2015-gran-reserva-corte-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2015,Santa Luz
13.5,Red,Italy,"Aromas of blackberry extract, leather, prune and a whiff of carob lead the nose and follow through to the dense palate along with a note of bitter chocolate. It's simple but well made, with solid, rounded tannins.",,10,86,Sicily & Sardinia,Terre Siciliane,,Villa Pozzi 2014 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/villa-pozzi-2014-nero-davola-terre-siciliane/,Nero d'Avola,2014,Villa Pozzi
13.5,Red,Italy,"Here's a great value wine that opens with aromas of ripe plum and blue flower. The simple but well made palate offers juicy black cherry and a hint of vanilla alongside soft, round tannins. Drink now.",Costa Dune,10,86,Sicily & Sardinia,Sicilia,,MandraRossa 2014 Costa Dune Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/mandrarossa-2014-costa-dune-nero-davola-sicilia/,Nero d'Avola,2014,MandraRossa
13.9,White,US,"This is a polished and attractive medium-bodied wine. It offers classic apple and pear aromas, and light vanilla and nutmeg flavors. Balanced a little toward softness rather than crispness, it's very easy in texture.",High Elevation Collection,23,86,California,Lake County,Lake County,Shannon Ridge 2014 High Elevation Collection Chardonnay (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2014-high-elevation-collection-chardonnay-lake-county/,Chardonnay,2014,Shannon Ridge
14,Red,Chile,"Blatant green aromas of bell pepper and thyme are the dominant aromas. A raw, tannic, edgy mouthfeel and herbal, green flavors are patently Chilean and compounded by this cool vintage. Mint and leftover green flavors take up space on a bullish, tannic finish.",Single Vineyard Los Lingues,30,86,Colchagua Valley,,,Siegel 2013 Single Vineyard Los Lingues Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2013-single-vineyard-los-lingues-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Siegel
14,Red,Chile,"Compact aromas of berry fruits are more basic than complex. This has a choppy, edgy, grating mouthfeel to go with prune and stewed-berry flavors. A loamy, overripe tasting finish struggles to display a sense of freshness.",Limited Edition,16,86,Colchagua Valley,,,Quasar 2013 Limited Edition Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/quasar-2013-limited-edition-syrah-colchagua-valley/,Syrah,2013,Quasar
14.5,White,US,"An almost overpowering fragrance greets the nose on this bottling, with scents of lime and pear blossoms, honeysuckle, jasmine and peach sorbet. The palate is very citrus-driven, with oranges and tangerine skin, proving quite sour and tart for such a ripe introduction.",Huber Vineyard,45,86,California,Central Coast,Sta. Rita Hills,Pace 2014 Huber Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/pace-2014-huber-vineyard-chardonnay-sta-rita-hills/,Chardonnay,2014,Pace
14.6,White,US,"From the estate Main Ranch and given 10 months in French oak, less than half of it new, this has a high-acidity backbone that lifts and balances out the wine's richer tendencies. Lemon crème brûlée provides the weight and intensity.",Harmony,50,86,California,Napa,Oak Knoll District,Trefethen 2013 Harmony Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/trefethen-2013-harmony-chardonnay-oak-knoll-district/,Chardonnay,2013,Trefethen
14.5,Red,US,"This is a well-balanced wine. Peppery and earthy aromas lead to cherry and raspberry flavors, a smooth texture and medium body. Owner Sam Sebastiani uses 65% Zinfandel, 30% Primitivo (legally the same as Zinfandel) and 5% Barbera.",Reserve Fra Paolo,29,86,California,Sierra Foothills,Amador County,La Chertosa 2013 Reserve Fra Paolo Zinfandel (Amador County),https://www.winemag.com/buying-guide/la-chertosa-2013-reserve-fra-paolo-zinfandel-amador-county/,Zinfandel,2013,La Chertosa
15.8,Red,US,"Candylike oak aromas and flavors dominate this full-bodied and rather tannic wine. It smells and tastes like vanilla, fresh-sawn oak and maple syrup. Some ripe plum flavors in the background are nearly sweet.",Old Vine,19,86,California,Central Valley,Lodi,Klinker Brick 2013 Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2013-old-vine-zinfandel-lodi/,Zinfandel,2013,Klinker Brick
14.4,Red,US,"Tasting higher in alcohol than listed, this is a soft, somewhat jammy, simple wine. It offers raspberry preserves and chocolate around generous oak and sweet tannins.",,80,86,California,Napa,Napa Valley,Angelo Cellars 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/angelo-cellars-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Angelo Cellars
14.5,Red,US,"Reminiscent of a Peppermint Patty or Thin Mint cookie, this is a soft, smooth and somewhat nondescript wine, given ample time in bottle before review. Easy to drink, the tannins are mellowed and the oak subtle.",H Block,65,86,California,Napa,Napa Valley,Falcor 2007 H Block Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/falcor-2007-h-block-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2007,Falcor
12,White,France,"This is an attractively balanced blend of 60% Sauvignon Blanc and 40% Sémillon. It is still at its youthful, green-herb stage although signs indicate that the wine will round out and fill. The aftertaste hints at crisp apples and Rocha pears.",,13,86,Bordeaux,Bordeaux Blanc,,Exem 2014  Bordeaux Blanc,https://www.winemag.com/buying-guide/exem-2014-bordeaux-blanc/,Bordeaux-style White Blend,2014,Exem
13.2,White,US,"An unusual blend of Viognier (50%), Chardonnay (19%), Sauvignon Blanc (19%) and Pinot Grigio, this wine offers reserved aromas of ripe banana that lead to stone fruit and citrus flavors that drink a hair off dry. The varieties don't entirely mesh but it still brings enjoyment.",Springline,19,86,Washington,Columbia Valley,Columbia Valley (WA),Genoa 2014 Springline White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/genoa-2014-springline-white-columbia-valley-wa/,White Blend,2014,Genoa
13.3,Red,US,"Aromas of birthday cake, fig, tobacco, soy and shitake take this lead on this blend that seems advanced. Flavors are tart and silky, with slightly gritty tannins. Drink now.",Anniversary Cuvée,40,86,Washington,Columbia Valley,Walla Walla Valley (WA),Cougar Crest 2010 Anniversary Cuvée Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cougar-crest-2010-anniversary-cuvee-red-walla-walla-valley-wa/,Bordeaux-style Red Blend,2010,Cougar Crest
,Red,France,"With attractive acidity, this perfumed wine has a bright character and plenty of black-currant flavors. It's not a concentrated wine however it does have an attractive fruitiness. Bordeaux Sciences Agro school uses this 55-acre vineyard for training and experiments.",,45,86,Bordeaux,Pessac-Léognan,,Château Luchey-Halde 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-luchey-halde-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château Luchey-Halde
13,Red,France,"A high proportion (65%) of Cabernet Sauvignon has given this wine a structured character. It's also brought out black-currant flavors that are allied to juicy acidity. The wood-aging was almost too much, giving the wine a bitter edge that needs to soften. Drink from 2018.",,25,86,Bordeaux,Haut-Médoc,,Château Aney 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-aney-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château Aney
13.5,Red,Italy,"The subdued nose eventually reveals black cherry, anise and a whiff of chopped herb that carry over to the straightforward, informal palate. Dusty, drying tannins and a note of bitter sage leave an astringent finish.",Poggionotte,18,86,Sicily & Sardinia,Terre Siciliane,,Di Giovanna 2013 Poggionotte Red (Terre Siciliane),https://www.winemag.com/buying-guide/di-giovanna-2013-poggionotte-red-terre-siciliane/,Red Blend,2013,Di Giovanna
17,Dessert,US,"Whiffs of cola and exotic baking spices abound on this rich, caramel-toned blend of Cabernet Franc, Merlot and Noiret grapes aged sherry-style in a solera. It's a unique wine with interesting notes of oxidation and maturation, but a bit clumsy on the palate.",Meleau Red Specialty Wine,45,84,New York,New York Other,New York,Ports of New York NV Meleau Red Specialty Wine Red (New York),https://www.winemag.com/buying-guide/ports-of-new-york-nv-meleau-red-specialty-wine-red-new-york/,Red Blend,,Ports of New York
13.4,Red,US,"The aromas of cinnamon, kelp, and dried fruit are unusual and don't seem in harmony. The gamy flavors bring some appeal but don't entirely come together.",,17,83,Washington,Columbia Valley,Columbia Valley (WA),Barnard Griffin 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barnard-griffin-2013-merlot-columbia-valley-wa/,Merlot,2013,Barnard Griffin
14.1,Red,US,"A blend of 75% Syrah and 25% Cabernet Sauvignon, this wine is somewhat unformed, with notions of black olive and garrigue suggested but never quite committed to. The finish is lean and diluted.",Black and Blue,65,83,California,Napa,Napa Valley,Havens 2013 Black and Blue Red (Napa Valley),https://www.winemag.com/buying-guide/havens-2013-black-and-blue-red-napa-valley/,Red Blend,2013,Havens
14,Red,Italy,"Funky aromas of barnyard, burnt tire rubber and game lead the nose and follow through to the bitter palate along with overripe plums and a note of almond skin. Dusty, almost gritty tannins give it an abrasive but fleeting close.",Volvito Rosso,25,82,Southern Italy,Cirò Classico,,Caparra & Siciliani 2012 Volvito Rosso  (Cirò Classico),https://www.winemag.com/buying-guide/caparra-siciliani-2012-volvito-rosso-ciro-classico/,Gaglioppo,2012,Caparra & Siciliani
13,White,US,"The oldest Chardonnay vines in the Willamette Valley, planted in 1965, create a spicy, textural, refined wine with tremendous length and detail. All the wine was aged in neutral wood, which shines a light on the beautiful fruit, with green apple, almonds, and hints of butter and vanilla.",Original Vines Reserve,60,95,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2013 Original Vines Reserve Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/the-eyrie-vineyards-2013-original-vines-reserve-chardonnay-dundee-hills/,Chardonnay,2013,The Eyrie Vineyards
14,Red,Portugal,"The estate wine of Mouchão is serious, dense and complex. It is a wine that's made for the long haul, still with its youthful tannins that are balanced by juicy black fruits. There is a leathery texture developing alongside the fruit. It is dark and solid, likely to age for many years. Drink from 2020.",,46,95,Alentejo,,,Mouchão 2010 Red (Alentejo),https://www.winemag.com/buying-guide/mouchao-2010-red-alentejo/,Portuguese Red,2010,Mouchão
13.5,Red,Germany,"Shades of cedar, dried herb and bramble lend complexity to this intensely concentrated Spätburgunder. Rich black cherry and berry flavors flood the palate, accented by staccato drumbeats of acid and fine bitter tannin. It's a powerful wine that needs time to smooth and meld, but should drink beautifully from 2018 to 2025.",Saulheimer Hölle Trocken,64,94,Rheinhessen,,,Thörle 2012 Saulheimer Hölle Trocken Spätburgunder (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2012-saulheimer-holle-trocken-spatburgunder-rheinhessen/,Spätburgunder,2012,Thörle
14.5,Red,US,"Longbow is a blend of several vineyard sites otherwise vineyard-designated by the producer, a chance to showcase winemaker Matt Courtney's way with fruit. In his first vintage at Arista, he excels in crafting a wine exuberant in high-toned black cherry and structured, silky tannin, lengthy and fresh in aromas of rose petal and cinnamon.",Longbow,64,94,California,Sonoma,Russian River Valley,Arista 2013 Longbow Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-longbow-pinot-noir-russian-river-valley/,Pinot Noir,2013,Arista
,Red,Italy,"Aromas of baked plum, crushed blue flower, allspice, leather and chopped herb come together on this on young, powerfully built wine. The taut palate delivers black cherry, cinnamon, tobacco, licorice and toast alongside bracing, fine-grained tannins that need to time to come around. Drink 2021–2031.",Cerretta,70,93,Piedmont,Barolo,,Germano Ettore 2011 Cerretta  (Barolo),https://www.winemag.com/buying-guide/germano-ettore-2011-cerretta-barolo/,Nebbiolo,2011,Germano Ettore
14.5,Red,Italy,"Aromas of red berry, tilled earth, menthol and dark cooking spice unfold in the glass. The structured, elegant palate doles out ripe wild cherry, mint, licorice, blood orange and chopped herb alongside firm, fine-grained tannins. It's still tight so let it unwind for a few more years. Drink after 2019.",Cottà,58,93,Piedmont,Barbaresco,,Sottimano 2012 Cottà  (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2012-cotta-barbaresco/,Nebbiolo,2012,Sottimano
15,Red,Italy,"This opens with aromas of blue and red flower, underbrush and mature, dark-skinned berry. The tense palate offers black cherry, crushed raspberry, star anise tobacco and mocha alongside firm, fine-grained tannins and bright acidity. A note of chopped herb closes the finish. Drink 2018–2028.",Coste di Rose,69,93,Piedmont,Barolo,,Bric Cenciurio 2011 Coste di Rose  (Barolo),https://www.winemag.com/buying-guide/bric-cenciurio-2011-coste-di-rose-barolo/,Nebbiolo,2011,Bric Cenciurio
14.1,Red,US,"This wine's distinct and intriguing nose pairs cola and cinnamon with cranberry, chopped chaparral scrub and wildfire smoke. That scrubby character of green sage and mugwort extends to the palate, spicing up the beet juice, ripe raspberries and a pencil-lead backbone.",Soberanes Vineyard,64,93,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-soberanes-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Testarossa
14.5,Red,Italy,"Attractive floral scents of crushed rose and pressed violet are joined by perfumed berry and a hint of menthol. The elegant, focused palate delivers wild cherry, raspberry, white pepper, clove and chopped herb alongside a firm network of fine-grained tannins. It's still young and tight but loaded with finesse. Drink 2019–2031.",Cannubi,100,93,Piedmont,Barolo,,Paolo Scavino 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/paolo-scavino-2011-cannubi-barolo/,Nebbiolo,2011,Paolo Scavino
14.8,Red,US,"Made by Robert Foley, a sought-after winemaker in the Napa Valley, this older-vintage Cab evokes mocha-chocolate fudge bar in aroma and secondary flavors, accompanied by strong, full-bodied jolts of blackberry jam. Brooding, soft and lightly spicy in clove, it finishes with elusive hints of pencil and cedar.",,95,93,California,Napa,Napa Valley,Padis 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/padis-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Padis
14,Red,Italy,"Classic Nebbiolo aromas of red berry, leather, crushed flower and a balsamic note unfold in the glass. The full-bodied palate doles out juicy black cherry, licorice and tobacco alongside firm, refined tannins. Drink 2018–2026.",,49,93,Piedmont,Barolo,,Mirafiore 2011  Barolo,https://www.winemag.com/buying-guide/mirafiore-2011-barolo/,Nebbiolo,2011,Mirafiore
13,Red,US,"This well-made wine brings briary, brambly notes to its core raspberry fruit. The impression of light herbaceousness continues through a medium-long finish, with a hint of thistle and wet stone. The wine spent 10 months in 50% new French oak.",La Bohème,60,92,Oregon,Willamette Valley,Yamhill-Carlton,Elk Cove 2013 La Bohème Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/elk-cove-2013-la-boheme-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Elk Cove
14.5,White,US,"Bright and balanced, this is a fine wine from an exceptional vineyard site that coaxes a lovely combination of elegance and complexity from the grapes. Opulent on the nose in caramel and quince, it's layered and lengthy, even viscous toward the finish, ending with depth and a touch of vanilla. Drink now through 2021.",Charles Heintz Vineyard,55,92,California,Sonoma,Sonoma Coast,Migration 2013 Charles Heintz Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/migration-2013-charles-heintz-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Migration
14,Red,Italy,"Bright red berry, blue flower, chopped herb, menthol and cake spice aromas lift out of the glass. The bright, elegantly structured palate delivers juicy Morello cherry, raspberry jelly, white pepper, anise and a hint of game while fine-grained tannins provide polished support. Drink through 2022.",La Val dei Preti,,92,Piedmont,Roero,,Matteo Correggia 2012 La Val dei Preti  (Roero),https://www.winemag.com/buying-guide/matteo-correggia-2012-la-val-dei-preti-roero/,Nebbiolo,2012,Matteo Correggia
7.5,Dessert,Germany,"Whiffs of vanilla, saffron, peach and yellow cherry lend exotic flair to this unctuous yet delicate dessert wine. A blend of Riesling, Scheurebe and Huxelrebe grapes, its unique composition lends plumpness of fruit balanced by zesty acidity and a lingering waxy sheen. It's sure to be a dramatic finish to an elegant dinner event, yet surprisingly affordable.",Grains Noble,37,92,Rheinhessen,,,Thörle 2013 Grains Noble White (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-grains-noble-white-rheinhessen/,White Blend,2013,Thörle
14.8,Red,US,"Co-fermented Syrah, Petite Sirah and Zinfandel from the Mounts Vineyard in Dry Creek Valley were all picked the same day for this blend that's tight, sinewy and smoky in sanguine notes of baked plum, cranberry and baked bread. It comes together in a softly layered package, drinking well now.",Proprietary,38,92,California,Sonoma,Sonoma County,The Tribe 2013 Proprietary Red (Sonoma County),https://www.winemag.com/buying-guide/the-tribe-2013-proprietary-red-sonoma-county/,Red Blend,2013,The Tribe
12.5,White,US,"Stylish and detailed, this exemplary effort showcases a subtle and elegant approach to the grape. Rather than fleshy fruit flavors, it offers focused notes of pear skin, citrus rind and an overriding minerality. It's drinking quite nicely already, and seems built to continue to evolve through 2020.",,21,92,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2014 Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/the-eyrie-vineyards-2014-pinot-gris-dundee-hills/,Pinot Gris,2014,The Eyrie Vineyards
14.1,Red,US,"Aromas of rose petals and fresh-hoed earth come to the fore as this wine opens, followed by fine-grained, intense tannins and savory wooded notes. Black pepper, red cherry, sea salt and dried herb pop at different times. It's still tight, so let this wine open in the glass or decant; better yet, cellar through 2023.",Hirsch Vineyard,54,92,California,Sonoma,Fort Ross-Seaview,Siduri 2013 Hirsch Vineyard Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/siduri-2013-hirsch-vineyard-pinot-noir-fort-ross-seaview/,Pinot Noir,2013,Siduri
13.5,White,Portugal,"Named in homage to a Marquesa de Alorna who was a poet in the 18th century, this wood-aged rich wine is serious and complex. It has ripe yellow fruits that balance with the spice from the wood aging, giving a ripe creamy wine that will still age. Drink from 2017.",Marquesa de Alorna Grande Reserva Branco,28,92,Tejo,,,Quinta da Alorna 2013 Marquesa de Alorna Grande Reserva Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-da-alorna-2013-marquesa-de-alorna-grande-reserva-branco-white-tejo/,Portuguese White,2013,Quinta da Alorna
12,Sparkling,France,"This ripe and creamy wine offers a good depth of flavor. It has plenty of fresh apple flavors, although the dominant fruits are riper, richer and tangy with orange zest and apricots. To balance all this fruit, the texture is tight with a good streak of minerality to give a crisp aftertaste.",Premier Cru Brut Tradition,43,92,Champagne,Champagne,,Lelarge-Pugeot NV Premier Cru Brut Tradition  (Champagne),https://www.winemag.com/buying-guide/lelarge-pugeot-nv-premier-cru-brut-tradition-champagne-228683/,Champagne Blend,,Lelarge-Pugeot
14.3,White,US,"This is a pretty wine, resplendent in jasmine and honeysuckle, with a light-bodied, integrated approach to highlighting fresh layers of apricot and peach. The viscosity is just right, focused and restrained, while the finish puts an exclamation point to the freshness of fruit.",Betsy's Vineyard,24,92,California,Sonoma,Knights Valley,Lawer 2014 Betsy's Vineyard Viognier (Knights Valley),https://www.winemag.com/buying-guide/lawer-2014-betsys-vineyard-viognier-knights-valley/,Viognier,2014,Lawer
14.5,Red,US,"Blackberry fruit makes friends with black earth, coffee syrup, dill and dried garden herbs on this nuanced bottling. The palate blends cherry cola with milk chocolate, and boisterous acidity with black rock minerality, finishing on a cream-soda spritz.",Nativo,32,92,California,Central Coast,Paso Robles,Oso Libre 2012 Nativo Primitivo (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2012-nativo-primitivo-paso-robles/,Primitivo,2012,Oso Libre
14.5,Red,US,"Quite youthful for its advanced age, this bottling shows crushed herbs, ground coffee, dense blueberries, leathery smoked meats and tobacco on the nose. The palate conveys tangy boysenberries with black pepper and crushed herbs, laid across a smooth tannic structure.",Grande,27,92,California,Central Coast,Paso Robles,Oso Libre 2007 Grande Red (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2007-grande-red-paso-robles/,Bordeaux-style Red Blend,2007,Oso Libre
,Red,Italy,"Juicy and savory, this boasts aromas of baked cherry pie, dried rose, leather, dark baking spice and a whiff of menthol. The rich, chewy palate offers juicy black cherry, orange zest, crushed strawberry, white pepper and cinnamon alongside big, ripe tannins and surprisingly fresh acidity for the hot vintage. Drink through 2026.",San Carlo Riserva,,92,Piedmont,Roero,,Valdinera 2011 San Carlo Riserva  (Roero),https://www.winemag.com/buying-guide/valdinera-2011-san-carlo-riserva-roero/,Nebbiolo,2011,Valdinera
14.5,Red,Portugal,"This is a powerful wine, perfumed and ripe. Its aromas come from the Touriga Nacional in the blend that also includes Syrah and Alicante Bouschet. It's a dark and dense wine, very rich with enough juicy black fruit to balance. The concentration and tannins suggest long aging, so don't drink before 2019.",Monta da Baía Reserva,18,92,Península de Setúbal,,,Wines & Winemakers 2013 Monta da Baía Reserva Red (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2013-monta-da-baia-reserva-red-peninsula-de-setubal/,Portuguese Red,2013,Wines & Winemakers
,Red,Italy,"Wild berry, grilled herb, violet and rose aromas come together in the glass. The full-bodied, savory palate doles out ripe, red cherry, crushed raspberry, white pepper, sage and mocha accompanied by velvety tannins and surprising freshness for the vintage. An orange zest note bolsters the finish.",Riserva,70,92,Piedmont,Barolo,,Livia Fontana 2009 Riserva  (Barolo),https://www.winemag.com/buying-guide/livia-fontana-2009-riserva-barolo/,Nebbiolo,2009,Livia Fontana
14.8,Red,US,"A vintage leader in this Zin house's series of site studies, this shows rose petals, violets, black tobacco, crushed anise and black sage on the delicately complex nose. Presenting great tension between the tannins and acidity, the palate offers candied blackberries and red cherries, cut by spearmint and green tea.",Clevenger,38,92,California,Central Coast,Paso Robles Willow Creek District,Peachy Canyon 2013 Clevenger Zinfandel (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/peachy-canyon-2013-clevenger-zinfandel-paso-robles-willow-creek-district/,Zinfandel,2013,Peachy Canyon
14.1,White,US,"A complex mélange of briny, preserved lemon, apple crisp and caramel brittle, this wine is deceptively elegant and refined, with a dark, brooding finish.",Oro de Plata,33,92,California,Sonoma,Sonoma Coast,Keller 2013 Oro de Plata Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/keller-2013-oro-de-plata-chardonnay-sonoma-coast/,Chardonnay,2013,Keller
15,Red,Argentina,"This is a ripe oaky specimen with smoky aromas of hickory along with licorice, pencil lead and jammy blackberry. In the mouth, it's huge and spreads out like a blanket. Flavors of baked black fruits are fully ripe, while oak-driven toasty, blackened, chocolaty flavors push the finish. Drink through 2018.",Lindaflor,50,92,Mendoza Province,Uco Valley,,Monteviejo 2010 Lindaflor Malbec (Uco Valley),https://www.winemag.com/buying-guide/monteviejo-2010-lindaflor-malbec-uco-valley/,Malbec,2010,Monteviejo
14,White,US,"Rich and creamy, this stylish, concrete-egg-fermented Pinot Gris is both muscular and fleshy. Generous fruit flavors combine pear and peach with highlights of orange peel and citrus. The flavors continue through a long, clean finish.",Ab Ovo,48,92,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2014 Ab Ovo Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2014-ab-ovo-pinot-gris-dundee-hills/,Pinot Gris,2014,Archery Summit
12.5,Red,US,"Ken Wright recently sold the vineyard to Angela Estate, but continues to make these wines for the owners. The 2013 is sleek and refined, with pristine clarity. Let it breathe and it warms into nicely rounded flavors of cherry fruit, along with highlights of orange peel and pekoe tea. Finishing notes suggest coffee grounds and dark chocolate.",Abbott Claim,60,92,Oregon,Willamette Valley,Yamhill-Carlton,Angela Estate 2013 Abbott Claim Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/angela-estate-2013-abbott-claim-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Angela Estate
,Red,Italy,"Dark berry, tilled soil and grilled herb aromas lead the nose while the solid palate offers juicy black cherry, mocha, espresso and licorice. Firm, polished tannins and fresh acidity provide balance and structure. Drink 2018–2026.",Bricco Ambrogio,49,92,Piedmont,Barolo,,Grimaldi Bruna 2011 Bricco Ambrogio  (Barolo),https://www.winemag.com/buying-guide/grimaldi-bruna-2011-bricco-ambrogio-barolo/,Nebbiolo,2011,Grimaldi Bruna
13,Red,US,"This is a solid, sharply defined, taut wine with a refined core of cherry fruit. The through-line is straight and true, finishing with a lick of citrus. Give this one a little more time to smooth itself out, and drink with pleasure after 2018.",Five Mountain,60,92,Oregon,Willamette Valley,Chehalem Mountains,Elk Cove 2013 Five Mountain Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/elk-cove-2013-five-mountain-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Elk Cove
,Red,Italy,"Aromas of scorched earth, mature dark fruit, dark cooking spice and a whiff of leather emerge on this structured wine. The brooding palate delivers black cherry, raspberry, clove, baking spice, anise and chopped herb alongside firm, ripe tannins and fresh acidity. Give it a few more years to fully open. Drink after 2019.",,,92,Piedmont,Barolo,,Gianfranco Alessandria 2011  Barolo,https://www.winemag.com/buying-guide/gianfranco-alessandria-2011-barolo/,Nebbiolo,2011,Gianfranco Alessandria
15,Red,Italy,"Enticing scents of wild rose, violet, perfumed berry and a whiff of aromatic herb unfold on this full-bodied red. The firm palate offers juicy black cherry, crushed raspberry, white pepper, clove and anise framed in assertive but ripe tannins and fresh acidity. Better after 2019.",San Lorenzo di Verduno,66,92,Piedmont,Barolo,,Fratelli Alessandria 2011 San Lorenzo di Verduno  (Barolo),https://www.winemag.com/buying-guide/fratelli-alessandria-2011-san-lorenzo-di-verduno-barolo/,Nebbiolo,2011,Fratelli Alessandria
12.5,Dessert,France,"Since the Baumards began bottling all their wines with screw caps, it is noticeable how much more slowly they age. This pale gold-colored wine is still so full of freshness and ripe mangos, meaning that it will age for many years yet. Honey, lemon jelly and a crisp texture add to the continuing potential of the wine. Drink from 2017.",Clos de Sainte Catherine,40,92,Loire Valley,Coteaux du Layon,,Domaine des Baumard 2011 Clos de Sainte Catherine Chenin Blanc (Coteaux du Layon),https://www.winemag.com/buying-guide/domaine-des-baumard-2011-clos-de-sainte-catherine-chenin-blanc-coteaux-du-layon/,Chenin Blanc,2011,Domaine des Baumard
13,Red,France,"Powerful tannins are the hallmark of this dense wine, hardly surprising considering the blending of Malbec and Tannat. The wine also has the concentrated fruit to go with the structure, with its black plum and dark berry flavors. Structure and fleshy fruit are coming together well, just needing time. Drink from 2018.",Cuvée Réserve de l'Aïeul,55,92,Southwest France,Cahors,,Château Eugénie 2013 Cuvée Réserve de l'Aïeul Malbec-Tannat (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2013-cuvee-reserve-de-laieul-red-cahors/,Malbec-Tannat,2013,Château Eugénie
12.5,Red,France,"Named after the 18th Russian Tsar, Peter the Great, this is serious, powerful wine. It's a powerhouse of ripe fruits, blackberries, dark plums and solid tannins. With a solid, firm background of wood and spice as well as acidity, it's concentrated and needing to age. Drink from 2018.",Cuvée Tsar Pierre le Grand,20,92,Southwest France,Cahors,,Château Eugénie 2012 Cuvée Tsar Pierre le Grand Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2012-cuvee-tsar-pierre-le-grand-red-cahors/,Malbec-Merlot,2012,Château Eugénie
12,White,France,"Aged on its lees for 30 months and bottled in March 2015, this is an exceptional Muscadet. It still has plenty of freshness along with a tight, mineral texture and lightly smoky flavors. The concentration gives the wine richness while it remains bone dry and crisp. It is ready to drink.",Vallet,27,92,Loire Valley,Muscadet Sèvre et Maine,,Château de la Ragotiere 2012 Vallet  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/chateau-de-la-ragotiere-2012-vallet-muscadet-sevre-et-maine/,Melon,2012,Château de la Ragotiere
14.5,Red,US,"From a storied site, this wine opens in aromas of syrupy kirsch and baking spices, inviting and full bodied, with a marked intensity. On the palate it delves into richer notes of wild strawberry, cinnamon and rose petal, along with a strong reminder of pine and forest floor. It remains soft through the finish.",Keefer Ranch,70,92,California,Sonoma,Russian River Valley,Della 2013 Keefer Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/della-2013-keefer-ranch-pinot-noir-russian-river-valley/,Pinot Noir,2013,Della
14,Red,Argentina,"Immediately appealing, this trendsetting Malbec proudly cranks out blackberry and spice aromas that are on the spot. Full and tannic on the palate, but not too fierce, this tastes of bold, earthy plum and black raspberry with savory notes kicking in. A long, tightly wound finish with well-integrated oak means this will last. Drink through 2022.",Catena Alta Historic Rows,60,92,Mendoza Province,Mendoza,,Bodega Catena Zapata 2012 Catena Alta Historic Rows Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2012-catena-alta-historic-rows-malbec-mendoza/,Malbec,2012,Bodega Catena Zapata
11.5,Red,US,"This elegant wine is spicy and aromatic, with pretty floral highlights. Orange peel, rosewater, cherry soda and clean, refreshing acidity are all in play. The lingering finish is a bonus.",Wirtz Vineyard,48,92,Oregon,Willamette Valley,Willamette Valley,Big Table Farm 2013 Wirtz Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/big-table-farm-2013-wirtz-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Big Table Farm
12.5,Sparkling,France,"This ripe, balanced and mature wine is ready to drink. It has rich flavors of white fruits as well as more tropical hints. A pure line of acidity cuts through the riper fruit flavors and leaves a crisp texture with orange-zest flavor at the end.",Le Nombre d'Or Brut,60,92,Champagne,Champagne,,Aubry NV Le Nombre d'Or Brut  (Champagne),https://www.winemag.com/buying-guide/aubry-nv-le-nombre-dor-brut-champagne/,Champagne Blend,,Aubry
14.5,Red,Italy,"This soulful wine opens with earthy, almost funky aromas of freshly tilled earth, overripe black fruit, leather and game. The round, full-bodied palate doles out fleshy black cherry, juicy blackberry, tobacco, truffle, anise and clove alongside velvety tannins. It's already approachable but will drink well for the next decade. Drink 2016–2026.",,49,92,Piedmont,Barolo,,Broccardo 2011  Barolo,https://www.winemag.com/buying-guide/broccardo-2011-barolo/,Nebbiolo,2011,Broccardo
,Red,Italy,"Enticing aromas of wild cherry, spice and licorice abound on this elegantly structured Nebbiolo. The juicy, savory palate offers layers of ripe red berry, wild cherry, licorice and a note of chewing tobacco while firm, fine-grained tannins provide support. Enjoy through 2021.",Riserva,,92,Piedmont,Roero,,Casetta Fratelli 2011 Riserva  (Roero),https://www.winemag.com/buying-guide/casetta-fratelli-2011-riserva-roero/,Nebbiolo,2011,Casetta Fratelli
15,Red,Italy,"Bold and delicious, this opens with earthy aromas of mature black-skinned fruit, truffle, scorched earth and a whiff of game. The savory, full-bodied palate doles out juicy black cherry, blackberry, licorice, and baking spice alongside bright acidity and refined tannins.",Donna Elena,34,92,Piedmont,Barbera d'Alba Superiore,,Cascina delle Rose 2012 Donna Elena  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/cascina-delle-rose-2012-donna-elena-barbera-dalba-superiore/,Barbera,2012,Cascina delle Rose
14.8,Red,US,"From a 1,400-foot-high site, this wine combines 86% Zinfandel with 14% Petite Sirah, which deliciously exude blackberry, blueberry, kirsch and leather. Smooth, soft and juicy, it adds nutmeg, chocolate and oak as it goes, finishing with structure and length. Drink now through 2021.",Florence Vineyard Rocky Reserve,35,92,California,Sonoma,Rockpile,Carol Shelton 2012 Florence Vineyard Rocky Reserve Zinfandel (Rockpile),https://www.winemag.com/buying-guide/carol-shelton-2012-florence-vineyard-rocky-reserve-zinfandel-rockpile/,Zinfandel,2012,Carol Shelton
14.5,Red,Portugal,"The Herdade da Boavista vineyard has produced a serious powerful wine. It has dark tarry tannins with concentrated black fruits and a dense structure. It is big and solid in all senses, while still keeping a surprising amount of elegance with its fresh fruits and juicy aftertaste. Drink from 2018.",Outeiro,35,93,Alentejano,,,Terras de Alter 2012 Outeiro Red (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2012-outeiro-red-alentejano/,Portuguese Red,2012,Terras de Alter
8,White,Germany,"Primary yet deeply complex, this powerful Auslese juxtaposes intense mineral complexities against a bounty of luscious white grapefruit, yellow plum and lemon flavors. Though it feels so lithe in texture, it builds in fruit and smoky mineral tones, catapulted by a brisk line of acidity. It drinks beautifully now, but should deepen through 2025 and hold even longer.",Wehlener Sonnenuhr Auslese Erste Lage,43,93,Mosel,,,S.A. Prüm 2012 Wehlener Sonnenuhr Auslese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2012-wehlener-sonnenuhr-auslese-erste-lage-riesling-mosel/,Riesling,2012,S.A. Prüm
14,Red,Portugal,"This blend of Touriga Nacional and Castelão has produced an impressive wine that is packed with rich tannins and a dark brooding structure. Intense acidity cuts through the rich, powerful texture to give a fresh aftertaste. It is still young, so drink from 2018.",Terras do Anjo Tinto,30,93,Lisboa,,,Quinta do Pinto 2012 Terras do Anjo Tinto Red (Lisboa),https://www.winemag.com/buying-guide/quinta-do-pinto-2012-terras-do-anjo-tinto-red-lisboa/,Portuguese Red,2012,Quinta do Pinto
12.5,Sparkling,France,"A blending of recent good vintages, this young-tasting Champagne is at the delicious fruit stage. It is crisp, citrus-flavored and bright with fruitiness. As it develops, the more mineral texture will come through, giving a richer, impressive wine that retains a zesty character. Ideally wait a few months after purchase before drinking.",Sélection Belles Années Blanc de Blancs Brut,45,93,Champagne,Champagne,,Pierre Gimonnet et Fils NV Sélection Belles Années Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-nv-selection-belles-annees-blanc-de-blancs-brut-chardonnay-champagne-228611/,Chardonnay,,Pierre Gimonnet et Fils
13,White,France,"Dense and concentrated, this is a wine with a long-term future. Ripe apricot and apple flavors are cut with acidity. Equally, the tight, tense structure shapes a rich wine, taut and with a steely texture. It is serious while also likely to be delicious. Drink from 2019.",Bougros Grand Cru,65,93,Burgundy,Chablis,,Domaine Chenevières 2014 Bougros Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-chenevieres-2014-bougros-grand-cru-chablis/,Chardonnay,2014,Domaine Chenevières
,White,France,"Just beginning to soften, this is turning into a finely crafted, fruity wine with a tense, mineral structure. It is complex, ripe, packed with apples and with acidity. Taut, it needs to develop further. Drink from 2018.",Clos du Papillon,45,93,Loire Valley,Savennières,,Domaine des Baumard 2012 Clos du Papillon  (Savennières),https://www.winemag.com/buying-guide/domaine-des-baumard-2012-clos-du-papillon-savennieres/,Chenin Blanc,2012,Domaine des Baumard
8,White,Germany,"Heady notes of saffron and pollen lend a savory spicy tone to honey-kissed chamomile and white grapefruit flavors in this dazzling auslese. Shocks of lemon-lime awaken the midpalate, leading to a long crystalline finish.",Berncasteler Doctor Auslese,40,93,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2013 Berncasteler Doctor Auslese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2013-berncasteler-doctor-auslese-riesling-mosel/,Riesling,2013,Dr. H. Thanisch (Erben Müller-Burggraef)
,Red,Italy,"This structured wine opens with a quintessential Nebbiolo nose of wild berry, baking spice, grilled herb, fragrant blue flower and a balsamic note. The bracing palate delivers wild cherry, raspberry, clove, licorice and a smattering of chopped herb alongside brisk acidity and tightly knit tannins. Drink 2019–2031.",Castellero,45,93,Piedmont,Barolo,,Giacomo Fenocchio 2011 Castellero  (Barolo),https://www.winemag.com/buying-guide/giacomo-fenocchio-2011-castellero-barolo/,Nebbiolo,2011,Giacomo Fenocchio
13,Red,Germany,"Rich succulent black cherry and berry notes mingle with swathes of ripe bramble and dried sage in this bold full-bodied Pinot Noir. Unabashedly luscious and fringed by a feathery fray of tannins, its forward but refined nature is appealing now.",Schwarzer Adler Franz Anton,42,93,Baden,,,Franz Keller 2013 Schwarzer Adler Franz Anton Pinot Noir (Baden),https://www.winemag.com/buying-guide/franz-keller-2013-schwarzer-adler-franz-anton-pinot-noir-baden/,Pinot Noir,2013,Franz Keller
14.5,Red,Italy,"Forest floor, truffle, wild berry and a whiff of grilled herb unfold on this full-bodied red. The savory, structured palate displays ripe black cherry, crushed raspberry, licorice, clove and a hint of chewing tobacco alongside a firm, tannic backbone. Drink 2019–2031.",Cascina Nuova,58,93,Piedmont,Barolo,,Elvio Cogno 2011 Cascina Nuova  (Barolo),https://www.winemag.com/buying-guide/elvio-cogno-2011-cascina-nuova-barolo/,Nebbiolo,2011,Elvio Cogno
12.5,Sparkling,US,"Two-thirds Pinot Noir and one-third Chardonnay, this aged a decade in bottle on the yeast, before being disgorged in August 2015. Amazingly fresh, it bursts with subtle, well-integrated flavors of citrus rind, peach, almond and pastry. The length and imposing structure suggest it can age for another decade. Drink now through 2025.",Extended Tirage Brut,75,93,Oregon,Willamette Valley,Willamette Valley,Argyle 2005 Extended Tirage Brut Sparkling (Willamette Valley),https://www.winemag.com/buying-guide/argyle-2005-extended-tirage-brut-sparkling-willamette-valley/,Sparkling Blend,2005,Argyle
,Red,Italy,"Here's a bold, full-bodied red that opens with aromas of mature dark berry, Alpine herb, wild flower, and a whiff of menthol. The firm, radiant palate offers bright red cherry, baking spice, licorice and sage alongside bracing tannins and vibrant acidity. It's still young and needs time to develop but already boasts classic Nebbiolo sensations. Drink after 2021.",Ravera,80,93,Piedmont,Barolo,,Cagliero 2011 Ravera  (Barolo),https://www.winemag.com/buying-guide/cagliero-2011-ravera-barolo/,Nebbiolo,2011,Cagliero
11.5,Red,US,"Among a fascinating array of low-alcohol Pinots from this producer, this is the standout. Bright, tart raspberry fruit, immaculately clean and refreshing, is backed with crystalline minerality. There's a touch of wet cement and a persistent, engaging finish.",Sunnyside Vineyard,48,93,Oregon,Willamette Valley,Willamette Valley,Big Table Farm 2013 Sunnyside Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/big-table-farm-2013-sunnyside-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Big Table Farm
14.9,Red,US,"On the wonderfully plump, dense and floral nose, this wine shows blackberry jam, black cherry, allspice, wet river stones and lilac aromas. The palate packs plenty of earthy tones, from juniper and asphalt to eucalyptus and black pepper, proving quite complex and layered.",Garys Vineyard,65,93,California,Central Coast,Santa Lucia Highlands,Bernardus 2013 Garys Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2013-garys-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Bernardus
15.1,Red,US,"Rich and layered on the nose, this wine shows peppercorn, bacon fat and blackberry jam aromas. It is full and soft on the palate, with deeply rich yet still a tad tart boysenberry and elderberry fruit as well as an asphalt-driven grip.",Purisima Mountain Vineyard,32,93,California,Central Coast,Ballard Canyon,Beckmen 2013 Purisima Mountain Vineyard Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/beckmen-2013-purisima-mountain-vineyard-syrah-ballard-canyon/,Syrah,2013,Beckmen
15.4,Red,US,"Aiming to highlight one Cab clone grown in the dusty soils of the appellation, this well-crafted wine remains tight in grippy tannins for the meantime. Just enough compelling notes of cedar, grenadine, red cherry and truffle hit the palate to suggest further aging. Drink from 2017–2027.",Clone 4,145,93,California,Napa,Rutherford,Beaulieu Vineyard 2012 Clone 4 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/beaulieu-vineyard-2012-clone-4-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Beaulieu Vineyard
14.1,Red,US,"Gorgeous fruit aromas and flavors fill out this plush-textured and softly balanced wine. It offers ripe black cherry and raspberry tones and a full body, but has a delightful, light touch on the palate. The finish lingers nicely, too.",Anderson Valley,44,93,California,Mendocino County,Anderson Valley,Stemmler 2013 Anderson Valley Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/stemmler-2013-anderson-valley-pinot-noir-anderson-valley/,Pinot Noir,2013,Stemmler
13.5,Red,Portugal,"A serious and dense wine, this is rich and full of dark juicy fruit. It has plenty of structure of course, with its rich tannins and wood aging flavors right up front. The acidity is perfumed, underlining the ripe fruit. Drink this concentrated wine from 2018.",Pegos Claros Vinhas Velhas Reserva,18,93,Palmela,,,Wines & Winemakers 2012 Pegos Claros Vinhas Velhas Reserva Castelão (Palmela),https://www.winemag.com/buying-guide/wines-winemakers-2012-pegos-claros-vinhas-velhas-reserva-red-palmela/,Castelão,2012,Wines & Winemakers
14.5,Red,Spain,"Leather, dried cheese, wood grain, blackberry and cassis aromas make for a ripe attractive modern bouquet. This is mouthfilling, with full but controlled tannins. Baked blackberry, chocolate and mocha flavors come with bacon and hickory notes prior to a smooth finish. Drink through 2022.",Macán Clásico,55,93,Northern Spain,Rioja,,Benjamin de Rothschild & Vega Sicilia SA 2010 Macán Clásico  (Rioja),https://www.winemag.com/buying-guide/benjamin-de-rothschild-vega-sicilia-sa-2010-macan-clasico-rioja/,Tempranillo,2010,Benjamin de Rothschild & Vega Sicilia SA
15,Red,Italy,"Menthol, tobacco, dark berry, vanilla, a whiff of oak and a hint of cured meat lead the nose on this structured, elegant wine. The delicious palate offers succulent wild cherry, mint, espresso, coconut and white pepper. Fresh acidity and firm, ultra-fine tannins balance it out and promise mid-term aging potential. Drink 2018–2026.",Corda della Briccolina,90,93,Piedmont,Barolo,,Beni di Batasiolo 2011 Corda della Briccolina  (Barolo),https://www.winemag.com/buying-guide/beni-di-batasiolo-2011-corda-della-briccolina-barolo/,Nebbiolo,2011,Beni di Batasiolo
13,Dessert,France,"This honeyed wine is so balanced and elegant. It combines ripe yellow fruits, wild honey and the most wonderful intense acidity that is the hallmark of Petit Manseng. It is a young wine, still bursting with freshness and sliced-apple crispness. Wait until 2017 to drink.",Cuvée Jean,18,93,Southwest France,Jurançon,,Château Jolys 2012 Cuvée Jean  (Jurançon),https://www.winemag.com/buying-guide/chateau-jolys-2012-cuvee-jean-jurancon/,Petit Manseng,2012,Château Jolys
13,Red,France,"With Tannat blended with Malbec, this is a dark, tannic and brooding wine. Almost black in color, it is concentrated and very firm, with spice, pepper and an intense core of dryness. There is power in this solid wine, with the potential of juicy fruit and considerable aging. Drink this dense wine from 2019.",Cuvée Réserve de l'Aïeul,25,93,Southwest France,Cahors,,Château Eugénie 2012 Cuvée Réserve de l'Aïeul Malbec-Tannat (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2012-cuvee-reserve-de-laieul-red-cahors/,Malbec-Tannat,2012,Château Eugénie
12.5,Sparkling,France,"This single-parcel, partially barrel-fermented Champagne is in effect a Blanc de Noirs. If all that sounds complicated (and so does the name of the wine), the wine itself is much easier to appreciate. It is certainly rich, with a touch of tannin and mineral texture. Full of ripe white fruits, it offers good acidity at the end. It could age longer; drink from 2017.",Fins Lieux No 1 Millésimé Grand Cru Brut,70,93,Champagne,Champagne,,Pehu-Simonet 2010 Fins Lieux No 1 Millésimé Grand Cru Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/pehu-simonet-2010-fins-lieux-no-1-millesime-grand-cru-brut-pinot-noir-champagne/,Pinot Noir,2010,Pehu-Simonet
14.5,Red,Italy,"Dark berry, scorched earth, menthol and baking spice aromas come together on this along with a balsamic note. The tense palate delivers steeped plum, dried black cherry, mint, sage clove and licorice set against youthfully assertive tannins. Drink 2019–2028.",Margheria,99,93,Piedmont,Barolo,,Massolino 2011 Margheria  (Barolo),https://www.winemag.com/buying-guide/massolino-2011-margheria-barolo/,Nebbiolo,2011,Massolino
14,Red,Italy,"Ripe berry, aromatic herb, rose, violet, anise, leather and a whiff of tobacco all meld together on this firmly structured wine. The full-bodied, gripping palate delivers mature black cherry, licorice, underbrush and dark baking spice alongside youthfully assertive but velvety-textured tannins. Drink 2019–2029.",Vigna Rionda Riserva,140,93,Piedmont,Barolo,,Massolino 2009 Vigna Rionda Riserva  (Barolo),https://www.winemag.com/buying-guide/massolino-2009-vigna-rionda-riserva-barolo/,Nebbiolo,2009,Massolino
14.5,Red,Portugal,"A blend based on Alicante Bouschet, this ripe and rich wine is appropriately dark in color. It is a firm wine, full of juicy black plum fruits and dense tannins. With weight and considerable richness, it is a complex wine that is developing slowly but surely. Drink from 2018.",Ponte das Canas,22,93,Alentejo,,,Mouchão 2011 Ponte das Canas Red (Alentejo),https://www.winemag.com/buying-guide/mouchao-2011-ponte-das-canas-red-alentejo/,Portuguese Red,2011,Mouchão
14,Red,Australia,"Worth the effort to find, this wine shows terrific balance in every respect. Subtle oak and spice frame ripe cherry fruit on the nose. Refreshing herb and spice elements add zest to cherry and cola flavors on the palate, where the wine is fleshy without being at all heavy. The ripe tannins on the finish are supple enough to make this approachable now, but it should also evolve gracefully for at least five-to-eight years.",Robinson Vineyard,55,93,Victoria,Mornington Peninsula,,Moorooduc 2012 Robinson Vineyard Pinot Noir (Mornington Peninsula),https://www.winemag.com/buying-guide/moorooduc-2012-robinson-vineyard-pinot-noir-mornington-peninsula/,Pinot Noir,2012,Moorooduc
14.9,Red,US,"A Cabernet Sauvignon-dominant mixture with 11% Cabernet Franc, 3% Petit Verdot and 1% Malbec, this powerfully generous wine has a thread of classic black olive and dried herb that provides a restrained edge. Tightly woven tannin and oak give added strength and structure.",Vintage Reserve,100,93,California,Sonoma,Sonoma Valley,Gundlach Bundschu 2012 Vintage Reserve Red (Sonoma Valley),https://www.winemag.com/buying-guide/gundlach-bundschu-2012-vintage-reserve-red-sonoma-valley/,Bordeaux-style Red Blend,2012,Gundlach Bundschu
14.1,Red,US,"From the 1,400-elevation Van der Kamp Vineyard, this wine conveys roses and black tea, along with a woodsy, truffle-like character. While powerfully round and soft, it offers elegance in abundance, alongside a swatch of fresh-dug earth and a thick finish of forest floor. Drink now through 2022.",Ysabel,116,93,California,Sonoma,Sonoma Mountain,Hyde de Villaine 2012 Ysabel Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/hyde-de-villaine-2012-ysabel-pinot-noir-sonoma-mountain/,Pinot Noir,2012,Hyde de Villaine
14,Red,Portugal,"The 170 acre Rocim estate has produced a serious, dense and powerful wine. It is rich, powered by blackberry and dark plum and damson flavors. The acidity that's there is enough to contrast with the ripe fruitiness while the tannins and layers of wood flavors both promise considerable aging. Drink from 2018.",Reserva,24,93,Alentejano,,,Herdade do Rocim 2011 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2011-reserva-red-alentejano/,Portuguese Red,2011,Herdade do Rocim
14.3,White,US,"Flinty lemon and caramel are flouted around rich layers of caramel and baked quince in this blend of two vineyard sites, both planted to Wente selection Chardonnay. The richness of the vineyards speaks loudly enough to call for only neutral oak to be used in aging. The finish brings a spark of pineapple and mango custard.",La Sereinité,70,93,California,Sonoma,Russian River Valley,Lynmar 2013 La Sereinité Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-la-sereinite-chardonnay-russian-river-valley/,Chardonnay,2013,Lynmar
12,Sparkling,France,"Still young, this wine is showing structure and a dense texture as well as tight fruitiness. It's a blend of one-third of each of Champagne's principal grapes, giving good balance and intense acidity. The low dosage has made the wine dry without losing a ripe, full character. Drink from 2017.",Millésime Premier Cru Extra Brut,64,93,Champagne,Champagne,,Lelarge-Pugeot 2005 Millésime Premier Cru Extra Brut  (Champagne),https://www.winemag.com/buying-guide/lelarge-pugeot-2005-millesime-premier-cru-extra-brut-champagne/,Champagne Blend,2005,Lelarge-Pugeot
9,White,Germany,"The 2014 vintage produced so many standouts for St. Urbans-Hof, it's hard to decide on favorites, but this luminous Spätlese pulls quite a bit of weight for its dimunitive price tag. While delicate in frame, it's dramatic in composure, shifting from floral fruity exuberance to waxy, mineral and taut in each sip. It's drinking gorgeously now but should hold well, and perhaps improve, through at least 2020.",Schodener Saarfeilser Marienberg Spätlese Erste Lage,25,93,Mosel,,,St. Urbans-Hof 2014 Schodener Saarfeilser Marienberg Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-schodener-saarfeilser-marienberg-spatlese-erste-lage-riesling-mosel/,Riesling,2014,St. Urbans-Hof
13,White,Germany,"Spicy orange rind and sunny tangerine notes offset steely shards of lime and mineral in this bracing, deeply concentrated Riesling. The midpalate smooths out richly, glazed by a sheen of lanolin that stretches out the finish. Drinks beautifully already, but should improve through 2020.",Saulheimer Probstey Trocken,43,93,Rheinhessen,,,Thörle 2013 Saulheimer Probstey Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-probstey-trocken-riesling-rheinhessen/,Riesling,2013,Thörle
14.1,White,US,"The fantastic nose pitches French toast together with Meyer lemon pith, crushed rock, struck match and a slight sour-cream element. This wine is immediately lively on the tongue, with lots of but not overdone acidity. Yeasty toast flavors are cut by lemon and poached pear on a racy and focused palate.",La Rinconada Vineyard,48,93,California,Central Coast,Sta. Rita Hills,Testarossa 2013 La Rinconada Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/testarossa-2013-la-rinconada-vineyard-chardonnay-sta-rita-hills/,Chardonnay,2013,Testarossa
14.3,White,US,"An oily character of tangerine skin, peach flesh and condensed nuts meets with caramel, pinched soda and cut stone-fruit freshness on the nose of this top bottling from the Los Gatos producer. The palate shows ripe Granny Smith apple flesh, seared pears and almond oil, with a sea-salt splash on the finish.",Diana's,70,93,California,California Other,California,Testarossa 2013 Diana's Chardonnay (California),https://www.winemag.com/buying-guide/testarossa-2013-dianas-chardonnay-california/,Chardonnay,2013,Testarossa
13,White,France,"Ripe and toasty, this rich wine is full of generous fruits as well a wood flavors. It shows the honeyed character that appears in this vintage while still keeping tight minerality. It certainly needs to age, so drink from 2018.",Les Blanchots Grand Cru,104,93,Burgundy,Chablis,,Domaine Laroche 2013 Les Blanchots Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2013-les-blanchots-grand-cru-chablis/,Chardonnay,2013,Domaine Laroche
13.5,White,France,"Released only in top vintages, this wine comes from grapes picked during selective passes in the vineyard. That has produced a ripe, opulent wine that is just beginning to develop hints of toast to soften the intense acidity and bright acidity. It's a distinctive wine and likely to be slow to mature. Drink from 2018.",Trie Spéciale,65,93,Loire Valley,Savennières,,Domaine des Baumard 2014 Trie Spéciale  (Savennières),https://www.winemag.com/buying-guide/domaine-des-baumard-2014-trie-speciale-savennieres/,Chenin Blanc,2014,Domaine des Baumard
14,Red,Portugal,"The old vine vineyard gives all the structure and concentration to this rich wine. It is dense, tightly structured with mineral and fruit tannins. There is a ripe juicy background of plum jelly and acidity. It is a wine that is still developing, so wait until 2017.",Reserva Old Vines,45,93,Douro,,,Duorum 2012 Reserva Old Vines Red (Douro),https://www.winemag.com/buying-guide/duorum-2012-reserva-old-vines-red-douro/,Portuguese Red,2012,Duorum
14.7,Red,US,"Softly approachable and delicious, this 100% varietal wine from the middle of Rutherford is juicy in red plum and cherry, with a trace of wild vanilla. Elegant tannin and integrated oak keep it fresh and vibrant in the glass, with just the tiniest amount of grip on the finish. Drink now through 2022.",Round Pond Vineyards,80,93,California,Napa,Rutherford,Davies 2012 Round Pond Vineyards Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/davies-2012-round-pond-vineyards-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Davies
14.5,Red,Italy,"Classic Nebbiolo aromas of ripe dark berry, pressed rose, leather, mint and an earthy whiff of game almost jump out of the glass. The firm, delicious palate offers juicy black cherry, crushed black raspberry, ground pepper, cinnamon and mocha alongside big, velvety tannins. Drink through 2026.",Bricco Rocca Riund Riserva,120,93,Piedmont,Barolo,,Cascina del Monastero 2009 Bricco Rocca Riund Riserva  (Barolo),https://www.winemag.com/buying-guide/cascina-del-monastero-2009-bricco-rocca-riund-riserva-barolo/,Nebbiolo,2009,Cascina del Monastero
14,Red,Italy,"A lovely medley of iris, violet, mature berry and cake spice aromas emerge on this polished, structured wine. The elegant palate doles out juicy Morello cherry, black raspberry, white pepper, chopped herb and a licorice note while firm, fine-grained tannins provide the framework. It's still tightly wound and needs time to fully develop. Drink 2018–2027.",Reyna,39,93,Piedmont,Barbaresco,,Michele Chiarlo 2012 Reyna  (Barbaresco),https://www.winemag.com/buying-guide/michele-chiarlo-2012-reyna-barbaresco/,Nebbiolo,2012,Michele Chiarlo
9.5,White,Germany,"A penetrating mineral streak cuts through layers of honeyed peach and cantaloupe in this intensely concentrated, complex Spätlese. It's lip smacking and succulently sweet, yet balanced by a zesty citrus backbone that pulses long through the finish.",Goldtröpfchen Piesport Spätlese Erste Lage,42,93,Mosel,,,St. Urbans-Hof 2014 Goldtröpfchen Piesport Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-goldtropfchen-piesport-spatlese-erste-lage-riesling-mosel/,Riesling,2014,St. Urbans-Hof
15.5,Red,Argentina,"Black as night in color then lush, ripe and silky smooth on the nose, this heady Malbec offers aromas of marzipan, balsam, licorice and cassis. The palate is intense and tannic, with lusty flavors of blackberry, prune and chocolate. Finishing flavors of mocha, cocoa and toast are lush and long. Drink through 2018.",Lindaflor La Violeta,111,93,Mendoza Province,Uco Valley,,Monteviejo 2009 Lindaflor La Violeta Malbec (Uco Valley),https://www.winemag.com/buying-guide/monteviejo-2009-lindaflor-la-violeta-malbec-uco-valley/,Malbec,2009,Monteviejo
14,Red,Italy,"You'll find scents of red berry, chopped herb, clove and a balsamic note on this fragrant Nebbiolo, Vespolina and Croatina blend. The luminous palate delivers ripe cherry, juicy strawberry, white pepper, and menthol underscored by a mineral vein. It's elegant and intense but still austere at this stage, with a firm tannic backbone. Drink 2018–2031.",,55,93,Piedmont,Bramaterra,,Le Pianelle 2011  Bramaterra,https://www.winemag.com/buying-guide/le-pianelle-2011-bramaterra/,Red Blend,2011,Le Pianelle
14.8,White,US,"Fresh lemon and orange blossom aromas make for an inviting entry to this impressively fragrant wine. Surprisingly light on the palate, despite the concentration and power, this is a focused, subtle expression of the variety, with layers of ripe apple, pear and peach, unimpeded by the supportive oak.",,55,93,California,Sonoma,Russian River Valley,Parallel 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/parallel-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Parallel
15.5,Red,US,"Lavender, potpourri, cranberry-orange juice, Sichuan peppercorn, graphite and cinnamon hit the nose on this bottling from winemaker Aaron Walker. The complex, ever-evolving palate blends pomegranate and citrus rinds with black slate, peppercorns, dried oregano, thyme and rosemary.",Cargasacchi Vineyard,58,93,California,Central Coast,Sta. Rita Hills,Pali 2013 Cargasacchi Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2013-cargasacchi-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Pali
13.5,Red,US,"The color alone catches your attention; it's a deep, smoky sunset hue that leads into an equally captivating palate. Rich, warm and dense with cherry pastry flavors, it also brings accents of cherry tobacco, orange liqueur and a glassy minerality.",Bayliss-Bower Vineyard,42,93,Oregon,Willamette Valley,Yamhill-Carlton,Ghost Hill 2012 Bayliss-Bower Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/ghost-hill-2012-bayliss-bower-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2012,Ghost Hill
14.2,Red,US,"Crisp undercurrents of tangerine, grapefruit and cranberry provide a brightness and light to this wine, which is velvety-smooth on the palate. An inaugural release for the producer from this vineyard, it bristles with cinnamon and clove, delving into black pepper spiciness as well. Drink this structured wine now through 2023.",Gap's Crown Vineyard,70,93,California,Sonoma,Sonoma Coast,Gary Farrell 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/gary-farrell-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Gary Farrell
14.9,Red,US,"Wound tightly, this burly, brawny bruiser comes out of its shell slowly to reveal soft, perfumy notes of violet and blueberry. Flavors of dark chocolate and jam sit atop powerfully rich, dense pockets of leather and black pepper. Drink now through 2023.",Royal Punishers,42,93,California,Napa,Rutherford,Robert Biale 2013 Royal Punishers Petite Sirah (Rutherford),https://www.winemag.com/buying-guide/robert-biale-2013-royal-punishers-petite-sirah-rutherford/,Petite Sirah,2013,Robert Biale
14.5,Red,Italy,"Steeped plum, baked earth, grilled herb and tobacco aromas come together on this structured wine. The savory palate offers rich black cherry, mocha, clove, dried herb and licorice alongside firm, ripe tannins. Drink after 2018.",del Comune di Serralunga d'Alba,75,93,Piedmont,Barolo,,Rivetto 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/rivetto-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Rivetto
14.5,Red,US,"This is a pretty wine, vibrant in white pepper and braised meat. The nose is pure violet and blueberry, while the approach to the fruit is light-handed, with integrated tannins and a low oak imprint. Entirely varietal, it delves into earthy territory with elements of forest floor and dark chocolate.",East Ridge Vineyard Estate,28,93,California,Sonoma,Dry Creek Valley,Gustafson Family 2011 East Ridge Vineyard Estate Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2011-east-ridge-vineyard-estate-petite-sirah-dry-creek-valley/,Petite Sirah,2011,Gustafson Family
14.3,Red,US,"From a Kirk Venge project devoted to coastal Pinot Noir and Chardonnay, this full-bodied, fruit-forward vineyard-designate comes from a Dutton Ranch property rich in Goldridge soil. Stemmy and cinnamon spicy, it's concentrated in black cherry and earth, with a twist of dried herb, wild rose and black pepper on the finish. Give it until 2018 in bottle and enjoy through 2025.",Old Manzana Slope,100,93,California,Sonoma,Russian River Valley,Croix 2013 Old Manzana Slope Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/croix-2013-old-manzana-slope-pinot-noir-russian-river-valley/,Pinot Noir,2013,Croix
14,Red,France,"This blend of 80% Tannat and 20% Cabernet Franc has given a wine that is both dense and smoothly ripe. Rich black fruits dominate, supported by a dry, solid structure from the Tannat. It is a wine to age, so drink from 2019.",Vieilles Vignes,16,93,Southwest France,Madiran,,Château Peyros 2011 Vieilles Vignes Tannat-Cabernet Franc (Madiran),https://www.winemag.com/buying-guide/chateau-peyros-2011-vieilles-vignes-red-madiran/,Tannat-Cabernet Franc,2011,Château Peyros
15.1,Red,US,"A skyscraper-sized blend of 57% Cabernet Sauvignon, 30% Syrah, 9% Cabernet Franc and 4% Malbec, this is a generously structured, tannic and bold expression of plum, leather and pencil lead that leans into gamy, black pepper notes as well. Velvety smooth, it has years to go in the bottle. Cellar through 2025.",Estate Limited Edition,100,93,California,Napa,Napa Valley,Viader 2013 Estate Limited Edition Red (Napa Valley),https://www.winemag.com/buying-guide/viader-2013-estate-limited-edition-red-napa-valley/,Red Blend,2013,Viader
14,Red,Italy,"Rose, violet, red berry, cake spice and aniseed are some of the aromas you'll find on this delicious Barolo. On the balanced palate, notes of tobacco, licorice, clove and dried herb accent the juicy cherry-berry core. Ripe, firm tannins and fresh acidity provide structure.",del Comune di Serralunga d'Alba,45,93,Piedmont,Barolo,,Fontanafredda 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/fontanafredda-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Fontanafredda
14.1,Red,US,"Soft and smooth in crisp red fruit, this block-designation has a nutty component around a thickness of tannin that suggests further aging. Medium bodied and graceful, it offers pronounced minerality and an almost dusty taste of rock itself. Cellar through 2022.",Fortieth Anniversary Red Rock Terrace,200,93,California,Napa,Diamond Mountain District,Diamond Creek 2012 Fortieth Anniversary Red Rock Terrace Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/diamond-creek-2012-fortieth-anniversary-red-rock-terrace-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2012,Diamond Creek
15,Red,Italy,"Firm and fragrant, this offers aromas of wild berry, forest floor, pressed rose, baking spice and a balsamic whiff of menthol. The bold, robust palate doles out cherry-marinated in spirits, fleshy raspberry, licorice and chewing tobacco alongside firm, velvety tannins. Thanks to the juicy fruit, you can't detect the hefty alcohol. Drink through 2026.",Bussia Vigneto Bofani,79,93,Piedmont,Barolo,,Beni di Batasiolo 2011 Bussia Vigneto Bofani  (Barolo),https://www.winemag.com/buying-guide/beni-di-batasiolo-2011-bussia-vigneto-bofani-barolo/,Nebbiolo,2011,Beni di Batasiolo
,Red,Italy,"Smoky aromas, underbrush, dark berry, clove and a whiff of leather slowly emerge on this structured red. The palate displays power and finesse, delivering juicy wild cherry, white pepper, tobacco, licorice and mineral alongside assertive but refined tannins and fresh acidity. It already has depth but hold for more complexity. Drink 2019–2029.",Simposio,60,93,Piedmont,Barolo,,Bel Colle 2011 Simposio  (Barolo),https://www.winemag.com/buying-guide/bel-colle-2011-simposio-barolo/,Nebbiolo,2011,Bel Colle
14,Red,Portugal,"Pure Baga in all its glory, packed with dry and dark tannins and a brooding character that is mitigated by the rich dark plum and blackberry jelly flavors. It's a wine that is probably at its peak, still with its tannins and structure although now with rich fruits and intense final acidity. Drink now and until 2022.",Foral de Cantanhede Grande Reserva,80,93,Bairrada,,,Adega de Cantanhede 2009 Foral de Cantanhede Grande Reserva Baga (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2009-foral-de-cantanhede-grande-reserva-red-bairrada/,Baga,2009,Adega de Cantanhede
14.5,Red,US,"From a longtime vineyard source, this wine opens with dried herb and menthol aromas. It's exotic on the palate too, with seductive, silky-smooth texture and a tightness of acidity. Black cherry meets black tea and pomegranate, with just the slightest remembrance of cola. Drink now through 2023.",Toboni Vineyard,64,93,California,Sonoma,Russian River Valley,Arista 2013 Toboni Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-toboni-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Arista
,Red,Italy,"Spiced berry, violet, menthol and anise aromas float out of the glass. The elegant, firmly structured palate doles out juicy black cherry, licorice, white pepper, clove and a hint of pipe tobacco alongside firm, fine-grained tannins that need a few more years to unwind. Drink 2019–2031.",Gallina,66,93,Piedmont,Barbaresco,,Cantina del Pino 2011 Gallina  (Barbaresco),https://www.winemag.com/buying-guide/cantina-del-pino-2011-gallina-barolo/,Nebbiolo,2011,Cantina del Pino
,Red,Italy,"Intense aromas of rose, iris, perfumed berry and eucalyptus lead the way on this radiant wine. The vibrant palate offers juicy wild cherry, raspberry, grilled sage, menthol and dark kitchen spice while firm, fine-grained tannins provide the framework.",Margheria,75,93,Piedmont,Barolo,,Azelia 2011 Margheria  (Barolo),https://www.winemag.com/buying-guide/azelia-2011-margheria-barolo/,Nebbiolo,2011,Azelia
14.3,Red,US,"From a tiny, three-acre vineyard, this wine is soft, seamless and delightfully floral, offering lithe layers of red cherry, tea and oak, barely able to rein in its savory underbrush of black earth. Crisp, the acidity is pronounced and lengthy and the rose aromatics irresistibly persistent.",Mononi Vineyard,64,93,California,Sonoma,Russian River Valley,Arista 2013 Mononi Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-mononi-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Arista
13,Red,US,"One of the markers for grapes from the heart of the Dundee Hills is a deep black-cherry fruit core, and it's here in spades. In this penetrating, powerful wine, that dense fruit comes close to cassis, along with coffee and cola streaks. Drink now through 2026.",Red Hills Estate,85,93,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2013 Red Hills Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2013-red-hills-estate-pinot-noir-dundee-hills/,Pinot Noir,2013,Archery Summit
14,Red,Portugal,"This is a serious, concentrated wine that is full of generous fruit and structure. Alongside this weight, there is a lighter, juicier side from vibrant acidity. The main thrust though is concentrated tannins that are still developing. The aftertaste is dense and shows the wine needs to age. Drink from 2019.",Colheita,48,93,Alentejo,,,Cartuxa 2012 Colheita Red (Alentejo),https://www.winemag.com/buying-guide/cartuxa-2012-colheita-red-alentejo/,Portuguese Red,2012,Cartuxa
14,Red,Italy,"This focused, full-bodied wine opens with aromas of scorched earth, ripe black-skinned fruit and a whiff of game. The tight palate is still rather closed but already offers dense black cherry, clove, licorice and grilled herb alongside firm, fine-grained tannins. Drink 2021–2031.",Serra,95,93,Piedmont,Barolo,,Giovanni Rosso 2011 Serra  (Barolo),https://www.winemag.com/buying-guide/giovanni-rosso-2011-serra-barolo/,Nebbiolo,2011,Giovanni Rosso
14.1,Red,US,"Blackberry and grapeseed offer a fun and punchy aroma to this blend of 74% Merlot, 12% Cabernet Sauvignon, 7% Petit Verdot, 5% Malbec and 2% Cabernet Franc. Black rocks and black-olive elements keep the wine serious. The palate shows Asian spice on a plum and dried berry fruit frame, boosted by earth, pipe smoke and cement.",Piocho,32,93,California,Central Coast,Happy Canyon of Santa Barbara,Happy Canyon Vineyard 2011 Piocho Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/happy-canyon-vineyard-2011-piocho-red-happy-canyon-of-santa-barbara/,Bordeaux-style Red Blend,2011,Happy Canyon Vineyard
14.1,Red,US,"Oodles of aromas jump out of this blend of 70% Cabernet Franc, 12% Cabernet Sauvignon, 12% Merlot, 3% Petit Verdot and 3% Malbec. The nose suggests blackberry jelly, just-cracked peppercorn, cola, Dr Pepper, cedar and dusty woods. The palate is lively with wild berries and stewed prunes, framed by a strong tannic structure, with more peppercorns and dill freshness.",Piocho Reserve,39,93,California,Central Coast,Happy Canyon of Santa Barbara,Happy Canyon Vineyard 2010 Piocho Reserve Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/happy-canyon-vineyard-2010-piocho-reserve-red-happy-canyon-of-santa-barbara/,Bordeaux-style Red Blend,2010,Happy Canyon Vineyard
12.5,Sparkling,France,"From vineyards on the north-facing slope of the Montagne de Reims, this Champagne is a blend of different Grand Cru vines. It is dry, although an underlying richness gives the wine generosity and crisp apple and pear fruitiness. An elegant texture at the end is a good indication that the wine could age.",Face Nord Extra Brut Grand Cru,55,93,Champagne,Champagne,,Pehu-Simonet NV Face Nord Extra Brut Grand Cru  (Champagne),https://www.winemag.com/buying-guide/pehu-simonet-nv-face-nord-extra-brut-grand-cru-champagne/,Champagne Blend,,Pehu-Simonet
12.5,Sparkling,France,"Made from Grand Cru vineyards in Mesnil-sur-Oger on the Côte des Blancs, this beautiful wine is maturing well. The ripe, creamy pineapple and spice character has softened the natural minerality of the texture. Full in the mouth, ripe and rounded, the wine will age more, so drink now, or better, keep until 2017.",Fins Lieux No 5 Grand Cru Brut,70,93,Champagne,Champagne,,Pehu-Simonet 2010 Fins Lieux No 5 Grand Cru Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pehu-simonet-2010-fins-lieux-no-5-grand-cru-brut-chardonnay-champagne/,Chardonnay,2010,Pehu-Simonet
14.5,Red,Italy,"Crushed iris, pressed rose, perfumed berry and eucalyptus scents come together on this stunning wine. The elegantly structured palate delivers red cherry, raspberry, white pepper, licorice and chopped herb alongside well-knit, polished tannins and fresh acidity. This is one of the few 2011s that will do well with more cellaring. Drink 2019–2031.",Monvigliero,70,93,Piedmont,Barolo,,Paolo Scavino 2011 Monvigliero  (Barolo),https://www.winemag.com/buying-guide/paolo-scavino-2011-monvigliero-barolo/,Nebbiolo,2011,Paolo Scavino
14,Red,Portugal,"This big and rich wine is succulent and generous. Firm tannins show strongly through the ripe juicy black currant fruits. Full of the strong minerality typical of the Douro, this wine and its dry core still needs time to age. Drink from 2018.",Conceito,80,93,Douro,,,Conceito Vinhos 2012 Conceito Red (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2012-conceito-red-douro/,Portuguese Red,2012,Conceito Vinhos
14.2,White,US,"This is the winery's ultra-reserve-level Chardonnay, labeled “Grand Cru” just to make the point. In this vintage of exceptionally ripe fruit, its superrich style explodes from the glass, with a cavalcade of apple pie, buttered nuts and popcorn flavors. It's big, bold and massively concentrated. This is best enjoyed through 2019.",Récolte Grand Cru,125,93,Oregon,Willamette Valley,Dundee Hills,Domaine Serene 2012 Récolte Grand Cru Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-serene-2012-recolte-grand-cru-chardonnay-dundee-hills/,Chardonnay,2012,Domaine Serene
13.5,Red,Italy,"Red berry, violet and aromatic herb scents unfold in the glass while the juicy palate doles out crushed red cherry, strawberry, mint and white pepper. Bright acidity and firm, polished tannins provide impeccable balance. Drink after 2018.",Monfriggio,20,93,Piedmont,Roero,,Chiesa Carlo 2012 Monfriggio  (Roero),https://www.winemag.com/buying-guide/chiesa-carlo-2012-monfriggio-roero/,Nebbiolo,2012,Chiesa Carlo
14.8,Red,US,"This is a reserve-level bottling, from Yates Conwill fruit, made in half bottles only. Dark, dense and concentrated, it shows hints of raisining in the nose, yet is a balanced and potent wine anchored in superb black cherry fruit. Enjoy it now and through 2021.",TFL,30,93,Oregon,Willamette Valley,Willamette Valley,Sineann 2014 TFL Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/sineann-2014-tfl-pinot-noir-willamette-valley/,Pinot Noir,2014,Sineann
12,White,Germany,"Bright sun-kissed yellow peach and melon flavors permeate throughout this fresh and fruity, yet richly concentrated dry Riesling. It's buoyantly youthful still, but tinged by a mineral elegance that expands and deepens on the midpalate. It drinks gorgeously now, but will continue to improve through at least 2020.",Wehlener Sonnenuhr Old Vines GG Dry,50,93,Mosel,,,S.A. Prüm 2013 Wehlener Sonnenuhr Old Vines GG Dry Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2013-wehlener-sonnenuhr-old-vines-gg-dry-riesling-mosel/,Riesling,2013,S.A. Prüm
12.5,White,Germany,"Whiffs of pine fronds, smoke and spice lend a woodsy alpine flair to this dry, intensely mineral Riesling. The palate is bracing and bold, juxtaposing crisp greengage plum and lime against crushed minerals and lemon-zest astringency. It's a penetrating, thrilling wine that drinks well now but should only intensify in its mineral complexity through 2023.",Saulheimer Schlossberg Trocken,49,93,Rheinhessen,,,Thörle 2013 Saulheimer Schlossberg Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-schlossberg-trocken-riesling-rheinhessen/,Riesling,2013,Thörle
13.5,Red,Germany,"Luscious ripples of blackberry and plum contrast savory swathes of herb and bramble throughout this richly textured Spätburgunder. While full bodied and densely concentrated, it's balanced elegantly by a strike of cranberry acidity and fine-grained tannins. Drinks well now but structured enough to improve through 2020.",Saulheimer Kalkstein Trocken,29,93,Rheinhessen,,,Thörle 2012 Saulheimer Kalkstein Trocken Spätburgunder (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2012-saulheimer-kalkstein-trocken-spatburgunder-rheinhessen/,Spätburgunder,2012,Thörle
14.5,White,US,"Made in minuscule amounts, with fruit sourced from the Martinelli family's Charles Ranch, this is a fulsome, come-hither white. It's ripe in apple caramel and butterscotch, beautifully unctuous on the palate in all the right ways. Finding a balance beneath the generosity, it ends in crisp lemon and lime.",,36,93,California,Sonoma,Sonoma Coast,Lombardi 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/lombardi-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Lombardi
13.5,Red,Italy,"Perfumed berry, dark spice, dried herb, a hint of tar and a balsamic note are some of the aromas you'll find on this striking red. The racy palate boasts finesse and structure, delivering red cherry, raspberry, white pepper and cinnamon alongside bracing but refined tannins and vibrant acidity. This is made for lengthy cellaring so give it ample time to fully develop into the dazzling wine it promises to become. Drink 2021–2036.",,30,93,Piedmont,Bramaterra,,La Prevostura 2011  Bramaterra,https://www.winemag.com/buying-guide/la-prevostura-2011-bramaterra/,Red Blend,2011,La Prevostura
13.5,Red,Australia,"Like many Mornington producers, Kooyong has a relatively short track record (founded 1996). For much of that time, winemaking was under the guidance of Sandro Mosele, including this stunning 2012. It shows Burgundian levels of complexity in its array of smoke, leather, root vegetable and black cherry notes, then backs that all up with a firm-yet-supple texture and tremendous length. Drink now through 2022.",Estate,55,93,Victoria,Mornington Peninsula,,Kooyong 2012 Estate Pinot Noir (Mornington Peninsula),https://www.winemag.com/buying-guide/kooyong-2012-estate-pinot-noir-mornington-peninsula/,Pinot Noir,2012,Kooyong
15.2,Red,Argentina,"This is not your average power-packed Malbec. Opening scents of meaty, wild berry fruits are feral and interesting, and also quite bold. A layered, deep palate shows purity, black-fruit flavors and oaky additions of chocolate, spice and pepper. A dark, minty, spicy finish is fiery, so drink cautiously through 2023.",Cuartel 2 Marchiori Vineyard,42,93,Mendoza Province,Perdriel,,Marchiori & Barraud 2013 Cuartel 2 Marchiori Vineyard Malbec (Perdriel),https://www.winemag.com/buying-guide/marchiori-barraud-2013-cuartel-2-marchiori-vineyard-malbec-perdriel/,Malbec,2013,Marchiori & Barraud
14.4,White,US,"This vineyard designate is consistently richer and rounder than many of the other whites made by the producer, a mix of thick and concentrated barrel influence and savory-sweet fruit and spice. Full bodied, it offers a curiously compelling briny edge, decadent yet bright.",Susanna's Vineyard,55,93,California,Sonoma,Sonoma Coast,Lynmar 2013 Susanna's Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/lynmar-2013-susannas-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Lynmar
14.5,Red,Italy,"Engaging scents of wild berry, rose petal, aromatic herb and spice lead the nose. The full-bodied palate slowly reveals red cherry, anise, black pepper, clove and tobacco framed in assertive tannins and bright acidity. Give this time to fully open and develop. Drink 2019–2031.",Ravera,150,93,Piedmont,Barolo,,Vietti 2011 Ravera  (Barolo),https://www.winemag.com/buying-guide/vietti-2011-ravera-barolo/,Nebbiolo,2011,Vietti
14.1,Red,US,"Plump but not overripe raspberry and alpine strawberry notes greet the nose on this bottling, with hints of shiitake mushrooms, turned earth and lavender. There's lots of herbal depth and chaparral character on the palate, with a touch of candied cherry, all presented with zesty energy that buzzes through the sip.",Rincon Vineyard,64,93,California,Central Coast,Arroyo Grande Valley,Talley 2013 Rincon Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2013-rincon-vineyard-pinot-noir-arroyo-grande-valley/,Pinot Noir,2013,Talley
8.5,White,Germany,"Rather austere whiffs of lemon, lime and pine on the nose of this medium-sweet Spätlese belie the fruity mélange of grapefruit and guava that awaits on the palate. It's dainty in mouthfeel, yet buoyant and penetrating in sweet citrus, honey and melon flavors. The finish draws out dramatically, meandering on a murmur of tea tannins.",Bockstein Ockfen Spätlese Erste Lage,38,93,Mosel,,,St. Urbans-Hof 2014 Bockstein Ockfen Spätlese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-bockstein-ockfen-spatlese-erste-lage-riesling-mosel/,Riesling,2014,St. Urbans-Hof
14,Red,Italy,"Crushed violet, herb, wild berry, leather, exotic incense, eucalyptus and balsamic aromas carry over to the elegantly structured palate underscored by a mineral vein. It's bright and fresh, with young, tightly wound tannins that need time to unfurl. Drink 2018–2031.",Tortoniano,55,93,Piedmont,Barolo,,Michele Chiarlo 2011 Tortoniano  (Barolo),https://www.winemag.com/buying-guide/michele-chiarlo-2011-tortoniano-barolo/,Nebbiolo,2011,Michele Chiarlo
14.2,Red,US,"From 40-plus-year-old vines planted on old rootstock, this wine is tangy in pomegranate, rhubarb and kirsch, but marked most by an irresistible depth of earthy truffle and black tea. Fine, dusty tannins add to the complexity of the mouthfeel and finish, with a hint of cinnamon at the end.",Quail Hill Vineyard Old Vines,70,93,California,Sonoma,Russian River Valley,Lynmar 2013 Quail Hill Vineyard Old Vines Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-quail-hill-vineyard-old-vines-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
14.5,Red,Italy,"Rose petal, perfumed berry pressed powder and sweet cake spice aromas lead the way. The vibrant palate offers crunchy red cherry, raspberry, white pepper, grilled herb and tobacco alongside fresh acidity and assertive tannins. Drink 2019–2029.",Gabutti,65,93,Piedmont,Barolo,,Sordo 2011 Gabutti  (Barolo),https://www.winemag.com/buying-guide/sordo-2011-gabutti-barolo/,Nebbiolo,2011,Sordo
12.5,Sparkling,France,"This is a serious wine, with its mineral texture and tangy structure. It has plenty of apple and zingy orange flavors. But the main thrust at this stage is of a wine poised for considerable aging. Fresh and still tight, it needs several years. Drink from 2018.",Cuvée Fleuron Premier Cru Blanc de Blancs Brut,70,93,Champagne,Champagne,,Pierre Gimonnet et Fils 2009 Cuvée Fleuron Premier Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-2009-cuvee-fleuron-premier-cru-blanc-de-blancs-brut-chardonnay-champagne/,Chardonnay,2009,Pierre Gimonnet et Fils
14.5,Red,Italy,"Classic Nebbiolo aromas of wild berry, aromatic herb, tilled soil and a balsamic note slowly emerge on this structured red. The focused, full-bodied palate offers wild cherry, crushed raspberry, cinnamon, white pepper, anise and mint alongside assertive tannins and bright acidity. It needs to come together but already boasts finesse and complexity. Drink 2019–2031.",,40,93,Piedmont,Barolo,,Piazzo Armando 2011  Barolo,https://www.winemag.com/buying-guide/piazzo-armando-2011-barolo/,Nebbiolo,2011,Piazzo Armando
,Red,Italy,"Aromas of mature dark berry, baking spice, pipe tobacco and a balsamic note lead the nose. The ripe palate doles out juicy wild cherry, black raspberry, licorice grilled herb, clove and tobacco alongside a backbone of fresh acidity and velvety tannins.",del Comune di Serralunga d'Alba,49,93,Piedmont,Barolo,,Palladino 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/palladino-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Palladino
13,Red,US,"This wine lives and breathes terroir, with the rock and wild herb character of the AVA and the vivid cherry fruit of the vineyard. It's beautifully proportioned, with a vein of cola, a toasty bouquet and a focused finish.",Sojourner Vineyard,42,93,Oregon,Willamette Valley,Eola-Amity Hills,Owen Roe 2013 Sojourner Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/owen-roe-2013-sojourner-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Owen Roe
14.5,Red,Italy,"Made with 90% Nebbiolo and 10% Vespolina, this elegantly structured red offers a fragrance of crushed rose, wild berry, tilled soil, baking spice and iron. The sleek, focused palate boasts juicy red cherry, crushed raspberry, star anise and white pepper backed up by a vein of energizing mineral. Bright acidity and polished tannins provide balance. Drink through 2017–2030.",,40,93,Piedmont,Lessona,,La Prevostura 2010  Lessona,https://www.winemag.com/buying-guide/la-prevostura-2010-lessona/,Red Blend,2010,La Prevostura
17.5,Fortified,Portugal,"Richly golden in color, this Moscatel is grown on the plateau high above the Douro Valley. Long wood aging has masked much of the typical varietal character, yet yields a rich wine that has concentrated over the years and is now ready to be enjoyed.",,137,93,Moscatel do Douro,,,Adega de Favaios 1980  Moscatel do Douro,https://www.winemag.com/buying-guide/adega-de-favaios-1980-moscatel-do-douro/,Moscatel,1980,Adega de Favaios
,Red,Italy,"Mature berry, new leather, spice and balsamic aromas lead the nose. The bold palate doles out baked cherry, black raspberry, white pepper, clove and grilled herb balanced by firm, refined tannins and fresh acidity. A tobacco note closes the finish. It's already almost accessible but will drink well for years. Drink 2017–2026.",,60,93,Piedmont,Barolo,,Amalia 2011  Barolo,https://www.winemag.com/buying-guide/amalia-2011-barolo/,Nebbiolo,2011,Amalia
,Red,Italy,"Aromas of ripe red berry, cake spice, tilled earth and a balsamic note unfold on this structured, elegant red. On the full-bodied palate, notes of mint, anise and a hint of mocha accent the juicy black cherry core while firm but refined tannins provide the framework. Drink 2018–2031.",Prapò,70,93,Piedmont,Barolo,,Germano Ettore 2011 Prapò  (Barolo),https://www.winemag.com/buying-guide/germano-ettore-2011-prapo-barolo/,Nebbiolo,2011,Germano Ettore
14.5,Red,Spain,"Concentrated tight-grained oaky aromas rest on top of deep smoky blackberry and cassis scents. This is solid as an ox and quite ripe across the palate. Flavors of blackberry, pepper, fine oak and herbs are integrated, while a toasty chocolaty lightly herbal finish tastes and feels right. Drink through 2022.",Viñas Viejas,69,93,Northern Spain,Ribera del Duero,,García Figuero 2012 Viñas Viejas  (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2012-vinas-viejas-ribera-del-duero/,Tempranillo,2012,García Figuero
15,Red,Israel,"Inky ruby in the glass, this Bordeaux-style blend has aromas of caramel and anise that all but hide a whiff of cherry. On the tastebuds black cherry is the predominant flavor, backed by a mouth-pleasing chorus of allspice, violet, custard and mint. Grippy tannins coat the mouth yet touches of fruit remain strong on the post-palate.",Grand Vin,80,93,Judean Hills,,,Domaine du Castel 2012 Grand Vin Red (Judean Hills),https://www.winemag.com/buying-guide/domaine-du-castel-2012-grand-vin-red-judean-hills/,Red Blend,2012,Domaine du Castel
14.5,Red,France,"This is the big wine from Famaey. Bold, ripe black fruits are rich and generous in character. With a tarry backdrop and some dry tannins from wood aging, the wine is dense, generous and still young. Drink this powerful wine from 2020.",Cuvée X,30,93,Southwest France,Cahors,,Château Famaey 2011 Cuvée X Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-famaey-2011-cuvee-x-malbec-cahors/,Malbec,2011,Château Famaey
12.5,Red,France,"Named after enologist Benjamin Cooker, this wine was aged in egg-shaped cement tanks. Pure Malbec that is rich, rounded with spice and firm tannins, it has a generous, spacious character that is beginning to develop. With a dark background to the black-currant fruits, this needs to age. Drink from 2018.",Le Sang de la Vigne Signé Benjamin Cooker,30,93,Southwest France,Cahors,,Château de Gaudou 2013 Le Sang de la Vigne Signé Benjamin Cooker Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-de-gaudou-2013-le-sang-de-la-vigne-signe-benjamin-cooker-malbec-cahors/,Malbec,2013,Château de Gaudou
12.5,Sparkling,France,"This is Baron-Fuenté's top wine, made as an expression of pure Chardonnay. It is tight, textured and ready for some bottle aging. The minerality is palpable with its zingy edge and lemon-zest flavors. While the wine can be drunk now, it will be much more complex in a few months. Drink from 2017.",Grands Cépages,120,93,Champagne,Champagne,,Baron-Fuenté NV Grands Cépages Chardonnay (Champagne),https://www.winemag.com/buying-guide/baron-fuente-nv-grands-cepages-chardonnay-champagne/,Chardonnay,,Baron-Fuenté
13.9,Red,US,"This estate-grown wine is tart and tangy, with a backbone of enviable structure. Orange citrus adds an illusion of heightened acidity that balances the burly tannins that give strength and power. Red cherry and pomegranate round out savory clove and black tea on the way to an earthy finish. Drink now through 2023.",Burnside Road Vineyard,42,93,California,Sonoma,Russian River Valley,Balletto 2013 Burnside Road Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-burnside-road-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Balletto
14.5,Red,US,"A strong and complex nose on this wine offers concentrated hibiscus and pomegranate fruit along with star anise, mace, cinnamon, rose petals and a bit of toasted bread. A sip reveals lots of flowery and herbal elements, proving light and elegant, but with lots of flavors, from tart berries to pencil lead and a lifting menthol element.",Sierra Mar Vineyard,55,93,California,Central Coast,Santa Lucia Highlands,Bernardus 2013 Sierra Mar Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2013-sierra-mar-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Bernardus
14.5,Red,Italy,"A classic Nebbiolo fragrance of red rose, perfumed berry, baking spice and a whiff of earth emerges on this stunning wine. Firm, polished tannins weave through the elegantly structured palate, effortlessly supporting juicy wild cherry, crushed raspberry, white pepper and star anise while bright acidity keeps it fresh. It's still young and needs to unwind before it can fully develop. Drink 2019–2032.",Pajorè,58,94,Piedmont,Barbaresco,,Sottimano 2012 Pajorè  (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2012-pajore-barbaresco/,Nebbiolo,2012,Sottimano
14.5,Red,Italy,"Luminous and linear, this structured wine is delicately perfumed with notes of violet, rose, fragrant berry and a whisper of dark cooking spice. The young, radiant palate offers juicy cherry, black raspberry, white pepper and star anise alongside bracing but ultra-fine tannins. It boasts great energy and needs several years to unwind. Drink 2021–2036.",Currà,79,94,Piedmont,Barbaresco,,Sottimano 2011 Currà  (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2011-curra-barbaresco/,Nebbiolo,2011,Sottimano
13.3,White,US,"One of a pair of single-vineyard, reserve-level Chardonnays, this seamlessly pulls together yellow apple, lemon panna cotta, white pepper and a suggestion of wet rock. Located in the Chehalem Mountains AVA, Aurora fruit is fermented with wild yeast all the way through malolactic, and aged in one-third new and two-thirds neutral French oak. The wild yeast adds detail and texture, and the wine makes a soft, buttery, graceful, prolonged exit.",Aurora Vineyard,60,94,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Aurora Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-aurora-vineyard-chardonnay-willamette-valley/,Chardonnay,2013,Ponzi
14,Red,Italy,"Classically crafted, this impressive wine opens with alluring Nebbiolo aromas of mature dark berry, pine forest, leather, aromatic herb, baking spice and an earthy whiff of game. The full-bodied palate delivers juicy wild cherry, black raspberry, licorice, clove and tobacco alongside firm, refined tannins. It's already tempting but hold to let it fully develop. Drink 2018–2031.",Sorano,46,94,Piedmont,Barolo,,San Biagio 2011 Sorano  (Barolo),https://www.winemag.com/buying-guide/san-biagio-2011-sorano-barolo/,Nebbiolo,2011,San Biagio
14.5,Red,Italy,"Dark berry, pressed flower, iron, leather and spice aromas come together on this firmly structured wine. The full-bodied palate delivers juicy black cherry, eucalyptus, anise and clove alongside big, velvety tannins. A licorice note closes the lingering finish. It's already almost approachable but hold for more complexity. Drink 2018–2028.",Cerretta,85,94,Piedmont,Barolo,,Luigi Baudana 2011 Cerretta  (Barolo),https://www.winemag.com/buying-guide/luigi-baudana-2011-cerretta-barolo/,Nebbiolo,2011,Luigi Baudana
,Red,Italy,"Aromas of dark berry steeped in spirits, baking spice, crushed flower, mocha, eucalyptus and pipe tobacco come together on this stunning wine. The firm palate boasts more fruit than many from this vintage, delivering juicy dark cherry, ripe raspberry, vanilla, cake spice and licorice alongside firm but refined tannins and bright acidity. It's youthfully assertive but balanced, with serious aging potential. Drink 2021–2041.",Cerequio,101,94,Piedmont,Barolo,,Michele Chiarlo 2011 Cerequio  (Barolo),https://www.winemag.com/buying-guide/michele-chiarlo-2011-cerequio-barolo/,Nebbiolo,2011,Michele Chiarlo
13.5,Red,US,"A six-barrel reserve selection, this offers a notch or two more depth and density than its companion Bayliss-Bower Vineyard designate. Along with the soft and sultry fruit flavors comes a cavalcade of barrel-generated details: baking spices, toasted coconut, caramel and salted peanuts.",Prospector's Reserve,55,94,Oregon,Willamette Valley,Yamhill-Carlton,Ghost Hill 2012 Prospector's Reserve Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/ghost-hill-2012-prospectors-reserve-pinot-noir-yamhill-carlton-district/,Pinot Noir,2012,Ghost Hill
14.3,White,US,"Marshmallow and fig compote provide the sultry goods in this wine from two exceptional vineyard sites within the appellation's Middle Reach neighborhood. Borderline salty, with a scent of matchstick, it evolves in the glass into a complex, complete wine, elements of pear pie and lemon zest rising to the fore.",Rochioli-Allen Vineyards,55,94,California,Sonoma,Russian River Valley,Gary Farrell 2013 Rochioli-Allen Vineyards Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-rochioli-allen-vineyards-chardonnay-russian-river-valley/,Chardonnay,2013,Gary Farrell
13.8,White,US,"Almond and anise open what evolves into a concentrated expression of a stellar vineyard site in a great vintage in good winemaking hands. Honey and baked peach initially fool the palate into anticipating that this wine might head into full-blown hedonism, but subtle layers of lemon, grapefruit and pear keep it crisp, fresh and ultimately complex. Creamy, it retains plenty of acidity for balance.",Olivet Lane Vineyard,45,94,California,Sonoma,Russian River Valley,Gary Farrell 2013 Olivet Lane Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-olivet-lane-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Gary Farrell
14.2,White,US,"From a Dutton family-farmed site in the Green Valley of Russian River Valley, this wine is seductively rich on the nose in honey and cinnamon toast, complemented by an exotic fruit profile in taste, a mixture of peach, pear and baked pineapple. Complex and layered, this will benefit from further aging. Drink now through 2021.",Starling Morelli Roost,75,94,California,Sonoma,Russian River Valley,Croix 2013 Starling Morelli Roost Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/croix-2013-starling-morelli-roost-chardonnay-russian-river-valley/,Chardonnay,2013,Croix
14.1,Red,US,"An waft of leather saddle opens this release from an historic Diamond Mountain site celebrating 40 years of wines with this vintage. Soft and refined, it's a complex expression of cassis, black currant and mountain tannins, well integrated and age-worthy. The finish is lengthy in a touch of coffee. Drink now through 2022.",Fortieth Anniversary Volcanic Hill,200,94,California,Napa,Diamond Mountain District,Diamond Creek 2012 Fortieth Anniversary Volcanic Hill Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/diamond-creek-2012-fortieth-anniversary-volcanic-hill-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2012,Diamond Creek
14.5,Red,Italy,"Powerfully built, this opens with a potpourri of aromas including pressed rose, violet, mature berry, baking spice and a whiff of leather. Dried black cherry, licorice, pipe tobacco, nutmeg and a balsamic note wrap around the gripping palate alongside a backbone of ripe, assertive tannins. Hold for even more complexity. Drink 2020–2032.",Monvigliero Riserva,100,94,Piedmont,Barolo,,Castello di Verduno 2009 Monvigliero Riserva  (Barolo),https://www.winemag.com/buying-guide/castello-di-verduno-2009-monvigliero-riserva-barolo/,Nebbiolo,2009,Castello di Verduno
14.9,Red,US,"Elegant and powerful sandalwood spice, myrrh, red-cherry juice and cola play prominently on the lush nose of this wine from the vineyard of regional pioneer Gary Pisoni. The palate is laced with cranberry fruit and hibiscus notes, yet the reward is the lifting herbal tone of dried marjoram, thyme, rosemary lavender and menthol.",Pisoni,70,94,California,Central Coast,Santa Lucia Highlands,Bernardus 2013 Pisoni Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2013-pisoni-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Bernardus
13,White,France,"This superb unfiltered wine comes from some of the steepest slopes around the village of Chavignol. It is impressively dense and concentrated with layers of tight fruitiness, a strongly mineral texture and bone-dry acidity. It is a wine for aging several years. Drink from 2018.",Jadis,60,94,Loire Valley,Sancerre,,Henri Bourgeois 2013 Jadis  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2013-jadis-sancerre/,Sauvignon Blanc,2013,Henri Bourgeois
14.1,Red,US,"Quite approachable for such a heady blend of 82% Cabernet Sauvignon, 5% Merlot, 5% Cabernet Franc, 5% Petit Verdot and 3% Malbec, this wine shows blueberry, black cherry, turned loam and toasted sage on the dense nose. Though driven by ripe purple fruit and purple flower flavors, the palate is lightly spiced with cedar, juniper, tobacco and turned earth.",Barrack Family Estate X Ten-Goal,78,94,California,Central Coast,Happy Canyon of Santa Barbara,Happy Canyon Vineyard 2011 Barrack Family Estate X Ten-Goal Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/happy-canyon-vineyard-2011-barrack-family-estate-x-ten-goal-red-happy-canyon-of-santa-barbara/,Bordeaux-style Red Blend,2011,Happy Canyon Vineyard
15,Red,Portugal,"This is an impressive wine that is rich and generous while also being firm and structured. It has a sense of concentration and power that doesn't take away from its elegance. A fresh black currant tone is balanced by tannins and a lingering flavor of oak. Already showing good integration, this wine will be ready to drink soon. Drink from 2017.",Reserva Tinto,59,94,Alentejo,,,Cartuxa 2012 Reserva Tinto Red (Alentejo),https://www.winemag.com/buying-guide/cartuxa-2012-reserva-tinto-red-alentejo/,Portuguese Red,2012,Cartuxa
15,Red,Italy,"Bold and full-bodied, this opens with aromas of mature berry, eucalyptus, baking spice and a balsamic note. The powerful palate doles out ripe black cherry marinated in spirits, licorice, menthol, mint, clove and pipe tobacco. Closely-knit, polished tannins provide support and an almost velvety texture. It boasts muscle and finesse.",Albesani,66,94,Piedmont,Barbaresco,,Cantina del Pino 2011 Albesani  (Barbaresco),https://www.winemag.com/buying-guide/cantina-del-pino-2011-albesani-barbaresco/,Nebbiolo,2011,Cantina del Pino
14.5,Red,Spain,"Right away, this comes across as a wine that's on the money. Pure concentrated aromas of blackberry, licorice and lemony oak introduce an intense palate with baked blackberry and cassis flavors. A toasty dark spicy finish exhibits notes of coffee and bitter chocolate as it slowly fades away. Drink through 2025.",Macán,85,94,Northern Spain,Rioja,,Benjamin de Rothschild & Vega Sicilia SA 2010 Macán  (Rioja),https://www.winemag.com/buying-guide/benjamin-de-rothschild-vega-sicilia-sa-2010-macan-rioja/,Tempranillo,2010,Benjamin de Rothschild & Vega Sicilia SA
13,Red,France,"Top of the range from Eugénie, this pure Malbec is huge, firm and very concentrated. Wood aging has added spice and emphasized the dryness that comes from the fruit and wood tannins. But the fruit is all there, a juicy background that will come out as the wine ages.Drink this impressive wine from 2020.",Haute Collection,40,94,Southwest France,Cahors,,Château Eugénie 2012 Haute Collection Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2012-haute-collection-malbec-cahors/,Malbec,2012,Château Eugénie
13.6,Red,US,"Vigneto annually honors a single grower from among Ponzi's suppliers; here the spotlight is on Bieze vineyard in the Eola-Amity Hills AVA. The sweet raspberry fruit brings overtones of spiced orange peel, clove and marzipan, and the wine has sustained length and power, with exceptional purity throughout.",Vigneto,75,94,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Vigneto Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-vigneto-pinot-noir-willamette-valley/,Pinot Noir,2013,Ponzi
14.5,Red,Italy,"A classic Nebbiolo fragrance of perfumed berry, rose petal, tilled soil, chopped herb and a whiff of baking spice pervades this firm, full-bodied wine. The chewy palate offers juicy black cherry, crushed raspberry, clove, anise and a hint of tobacco framed in firm, ripe tannins and vibrant acidity. Drink 2019–2026.",Paiagallo,135,94,Piedmont,Barolo,,Mirafiore 2011 Paiagallo  (Barolo),https://www.winemag.com/buying-guide/mirafiore-2011-paiagallo-barolo/,Nebbiolo,2011,Mirafiore
14,Red,US,"Here is a powerful young wine with concentrated plum and cherry fruit. It's beautifully built around perfectly ripened tannins that provide solid support without being intrusive. Compact and well proportioned, it lingers with highlights of espresso grounds, dark chocolate and black tea.",Abbott Claim,60,94,Oregon,Willamette Valley,Yamhill-Carlton,Angela Estate 2012 Abbott Claim Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/angela-estate-2012-abbott-claim-pinot-noir-yamhill-carlton-district/,Pinot Noir,2012,Angela Estate
,Red,Italy,"Enticing scents of wild berries, violets, grilled herbs and white pepper take center stage in this structured wine. The taut palate offers succulent red berry, clove, cooking spice and licorice flavors alongside a network of firm, fine-grained tannins. Drink 2018–2031.",Vigna La Rosa,96,94,Piedmont,Barolo,,Fontanafredda 2011 Vigna La Rosa  (Barolo),https://www.winemag.com/buying-guide/fontanafredda-2011-vigna-la-rosa-barolo/,Nebbiolo,2011,Fontanafredda
14.5,Red,Italy,"Alluring aromas of ripe black-skinned fruit, cooking spice, eucalyptus and a whiff of game emerge on this full-bodied, earthy wine. The palate demonstrates structure and elegance, delivering mature black cherry marinated in spirits, licorice, pipe tobacco, clove and balsamic notes alongside firm, velvety tannins. While this is already almost accessible it will offer years of drinking pleasure.",Baudana,85,94,Piedmont,Barolo,,Luigi Baudana 2011 Baudana  (Barolo),https://www.winemag.com/buying-guide/luigi-baudana-2011-baudana-barolo/,Nebbiolo,2011,Luigi Baudana
12,White,Germany,"Zesty white grapefruit, green apple and lime form the core of this lithe, racy Riesling. Dry in style, it's feather light on the palate yet penetrating, honed by an edge of steel and minerality. The finish lingers long, yet refreshes thrillingly.",Graacher Dompropst GG Dry,75,94,Mosel,,,S.A. Prüm 2012 Graacher Dompropst GG Dry Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2012-graacher-dompropst-gg-dry-riesling-mosel/,Riesling,2012,S.A. Prüm
14,Red,Portugal,"The top wine from La Rosa is produced out of selections from the vineyards and the cellar. Wood aged and with serious concentration, it is packed with dark fruits and dense tannins. They contrast with the generous texture and acidity. The wine should really age for several years. Drink from 2019.",La Rosa Reserva,55,94,Douro,,,Quinta de la Rosa 2013 La Rosa Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-de-la-rosa-2013-la-rosa-reserva-red-douro/,Portuguese Red,2013,Quinta de la Rosa
14.5,Red,Italy,"Aromas of forest floor, mature berry, dark culinary spice, wild mint and a whiff of violet come together on this impressive wine. The full-bodied palate displays layers of mature black cherry, raspberry jam, licorice and chopped herb framed in bracing tannins and fresh acidity. Even though it seems inviting, give it time to settle down and come together. Drink 2020–2030.",Rocche di Castiglione,65,94,Piedmont,Barolo,,Sordo 2011 Rocche di Castiglione  (Barolo),https://www.winemag.com/buying-guide/sordo-2011-rocche-di-castiglione-barolo/,Nebbiolo,2011,Sordo
,Red,Italy,"Fragrant and firmly structured, this offers enticing scents of ripe berry, baking spice, tobacco, leather and a balsamic note. The solid palate doles out sour cherry, crushed raspberry, strawberry, cinnamon, clove and anise. A tannic backbone and bright acidity lend structure and balance. It boasts a surprisingly age-worthy structure given the heat of the vintage. Drink 2019–2031.",Mantoetto,,94,Piedmont,Barolo,,Umberto Fracassi 2011 Mantoetto  (Barolo),https://www.winemag.com/buying-guide/umberto-fracassi-2011-mantoetto-barolo/,Nebbiolo,2011,Umberto Fracassi
12.5,White,US,"Planted in 1965, these are the oldest examples of this variety in the entire country. Splendid texture is a defining characteristic, with a yeasty, creamy mouthfeel. Ripe apples and toasted grains come through, as the wine extends through a long and powerful finish. Try it with grilled shrimp and a wine and butter sauce.",Original Vines,41,94,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2014 Original Vines Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/the-eyrie-vineyards-2014-original-vines-pinot-gris-dundee-hills/,Pinot Gris,2014,The Eyrie Vineyards
12.5,Sparkling,France,"A beautiful wine, this has fresh acidity, crisp fruits and zesty mineral texture. Apples, citrus and hints of apricots are all there along with an intense tangy character that bursts in the mouth. It's still so young and needs to age; drink from 2018 at the earliest. The Special Club is a group of growers who rate and taste each other's wines before release.",Special Club de Collection Brut,110,94,Champagne,Champagne,,Pierre Gimonnet et Fils 2008 Special Club de Collection Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-2008-special-club-de-collection-brut-chardonnay-champagne/,Chardonnay,2008,Pierre Gimonnet et Fils
14.5,Red,Italy,"Fragrant and polished, this opens with enticing scents of perfumed berry, baking spice, rose, grilled herb and pipe tobacco. The delicious palate offers juicy black cherry, mocha, anise and a balsamic note while smooth, velvety tannins give it an elegant texture. Drink 2019–2029.",Rocche di Castiglione Falletto Riserva,43,94,Piedmont,Barolo,,Monchiero 2009 Rocche di Castiglione Falletto Riserva  (Barolo),https://www.winemag.com/buying-guide/monchiero-2009-rocche-di-castiglione-falletto-riserva-barolo/,Nebbiolo,2009,Monchiero
14.2,Red,US,"Beginning with a velvety texture and inviting bouquet of strawberry and rose, this classic blend of 82% Cabernet Sauvignon, 8% Cabernet Franc, 8% Petit Verdot and 2% Merlot is grown on the winery's 845-acre estate atop Spring Mountain. Kirsch, black pepper and chocolate combine atop a smooth, integrated palate that's elegant from start to finish, the oak tempered to good effect. Drink now through 2027.",Elivette,150,94,California,Napa,Napa Valley,Spring Mountain Vineyard 2012 Elivette Red (Napa Valley),https://www.winemag.com/buying-guide/spring-mountain-vineyard-2012-elivette-red-napa-valley/,Bordeaux-style Red Blend,2012,Spring Mountain Vineyard
13.5,Red,Italy,"Loaded with finesse, this luminous, structured wine opens with enticing aromas of pressed rose, wild berry, clove and a balsamic note. The polished, delicious palate smacks of raspberry jelly, wild cherry, cinnamon and star anise alongside bright acidity and lithe tannins. A mineral note energizes the lingering finish. Drink 2018–2029.",Tre Vigne,50,94,Piedmont,Gattinara,,Travaglini 2009 Tre Vigne  (Gattinara),https://www.winemag.com/buying-guide/travaglini-2009-tre-vigne-gattinara/,Nebbiolo,2009,Travaglini
14.2,White,US,"Sourced from the Martinelli family's Charles Vineyard out on the coast, this is a gorgeously rich and balanced white wine, whole-cluster fermented and given just less than a quarter of new French oak. Pretty, floral aromas of orange blossom pique the nose before a compelling combination of salty pretzel, ginger and lemon custard layer over a mountain of structured acidity.",,48,94,California,Sonoma,Fort Ross-Seaview,Benovia 2013 Chardonnay (Fort Ross-Seaview),https://www.winemag.com/buying-guide/benovia-2013-chardonnay-fort-ross-seaview/,Chardonnay,2013,Benovia
12.5,Sparkling,France,"Named after the 13th-century crusading Archbishop of Reims, this is Aubry's top cuvée. It is just coming into its own, filling out with ripe white and yellow fruits while keeping a tight, fresh edge. It is full in the mouth, creamy in texture and still able to age. Drink now and until 2022.",Aubry de Humbert Brut,80,94,Champagne,Champagne,,Aubry 2007 Aubry de Humbert Brut  (Champagne),https://www.winemag.com/buying-guide/aubry-2007-aubry-de-humbert-brut-champagne/,Champagne Blend,2007,Aubry
15,Red,Italy,"Firmly structured, this opens with aromas of dark berry, tilled earth, leather, game, and a balsamic note. The palate offers depth and layers of flavor including ripe black cherry, crushed raspberry, grilled porcini, clove, anise, truffle and a hint of chocolate alongside closely-knit, noble tannins. Drink 2019–2031.",Cerrati,69,94,Piedmont,Barolo,,Cascina Cucco 2011 Cerrati  (Barolo),https://www.winemag.com/buying-guide/cascina-cucco-2011-cerrati-barolo/,Nebbiolo,2011,Cascina Cucco
14.5,Red,Italy,"Firm and refined, this opens with aromas of wild berry, leather, game and a note of chopped herb. The round, full-bodied palate delivers ripe black cherry, clove, toast, mint and licorice alongside ripe, velvety tannins and fresh acidity. It should develop more complexity over the next decade. Drink 2016–2026.",Cerretta,103,94,Piedmont,Barolo,,Ca'Romè 2011 Cerretta  (Barolo),https://www.winemag.com/buying-guide/carome-2011-cerretta-barolo/,Nebbiolo,2011,Ca'Romè
14.6,Red,US,"Plump blackberry and ripe black cherries meet with caramel sauce and a hint of slate on this nonvintage exploration of Petite Sirah, Syrah and Cabernet Sauvignon. A sip reveals blackberry, dark chocolate, cola and a bit of smoke flavorings, proving plush yet brisk, ripe yet restrained with a rocky minerality.",Annate VI,65,94,California,Central Coast,Paso Robles,Falcone NV Annate VI Red (Paso Robles),https://www.winemag.com/buying-guide/falcone-nv-annate-vi-red-paso-robles/,Red Blend,,Falcone
12,Sparkling,France,"Produced for the owner of Château Cos d'Estournel in Bordeaux, this wine was wood-aged before undergoing its second fermentation. That gives it a rich, creamy character, attractively oxidative while also having fresh apple and citrus flavors. It's an intense, complex wine that has been bottled ready to drink, marking a very fine launch.",Brut Premier Cru,120,94,Champagne,Champagne,,Michel Reybier NV Brut Premier Cru  (Champagne),https://www.winemag.com/buying-guide/michel-reybier-nv-brut-premier-cru-champagne/,Champagne Blend,,Michel Reybier
14.5,Red,Italy,"Red rose, mature wild berry, dark cooking spice and a balsamic note are some of the aromas you'll find on this gorgeous wine. The structured, elegant palate delivers juicy black cherry, crushed raspberry, licorice pipe tobacco and mocha balanced by firm, silky tannins and surprising freshness for the vintage.",Rocche dell'Annunziata Riserva,180,94,Piedmont,Barolo,,Paolo Scavino 2009 Rocche dell'Annunziata Riserva  (Barolo),https://www.winemag.com/buying-guide/paolo-scavino-2009-rocche-dellannunziata-riserva-barolo/,Nebbiolo,2009,Paolo Scavino
13.6,Red,US,"This bottling spent 20 months in French oak (30% new), and incorporates fruit from Ponzi's Aurora, Abetina and Madrona vineyards. Superripe aromas and flavors conjure up a rich and riveting mix of black cherry with amaro-like botanical nuances. This profound wine is already irresistible, but stash a few bottles in your cellar, to drink now through 2030.",Reserve,60,94,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Ponzi
15,Red,Italy,"Full-bodied and fragrant this offers lovely aromas of rose, violet and ripe red berry. The delicious, structured palate doles out layers of succulent black cherry, raspberry, cake spice, licorice and chopped aromatic herb alongside velvety tannins. Well balanced and surprisingly weightless, the 15% abv isn't detectable.",Bussia,80,94,Piedmont,Barolo,,Poderi Aldo Conterno 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/poderi-aldo-conterno-2011-bussia-barolo/,Nebbiolo,2011,Poderi Aldo Conterno
14.5,Red,Italy,"This beautifully balanced wine boasts and enviable combination of structure and finesse. It opens with enticing aromas of pressed rose, iris, wild berry, cake spice and a whiff of pressed powder while the full-bodied palate delivers ripe black cherry, crushed raspberry, white pepper, star anise and clove. Firm, ultra-fine tannins provide the framework. Drink 2020–2032.",Fausoni,58,94,Piedmont,Barbaresco,,Sottimano 2012 Fausoni  (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2012-fausoni-barbaresco/,Nebbiolo,2012,Sottimano
14.5,Red,Italy,"Aromas of underbrush, tilled soil, woodland berry and crushed rose unfold in the glass. The firm palate offers mature red cherry, strawberry, clove, mint and licorice alongside tightly knit, austere tannins that need to unwind. It's still young and wound up but should evolve majestically over the next decade and then maintain for years. Drink 2020–2040.",Perno Vigna Santo Stefano,125,94,Piedmont,Barolo,,Mascarello Giuseppe e Figlio 2010 Perno Vigna Santo Stefano  (Barolo),https://www.winemag.com/buying-guide/mascarello-giuseppe-e-figlio-2010-perno-vigna-santo-stefano-barolo/,Nebbiolo,2010,Mascarello Giuseppe e Figlio
14.4,Red,US,"Shy in the glass, this wine needs more time in bottle to unravel its complexities of rose petal and cardamom, flanked by crisp red cherry and raspberry. Tangy acidity is the star and backbone of the lovely, structured wine, which is delightful now, but worth cellaring through 2023.",Quail Hill Vineyard,60,94,California,Sonoma,Russian River Valley,Lynmar 2013 Quail Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-quail-hill-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Lynmar
14.5,Red,Italy,"Full-bodied and delicious, this opens with aromas of red berry, rose, underbrush, kitchen spice and a balsamic note. The structured palate doles out juicy wild cherry, crushed raspberry, clove, white pepper, grilled herb, vanilla and mineral alongside firm, fine-grained tannins. It already has nice depth but hold for more complexity. Drink 2019–2031.",Parafada,68,94,Piedmont,Barolo,,Palladino 2011 Parafada  (Barolo),https://www.winemag.com/buying-guide/palladino-2011-parafada-barolo/,Nebbiolo,2011,Palladino
,Red,Italy,"Aromas of mature berry, menthol, licorice, cooking spice and a balsamic note lead the nose. The firm palate is still tightly wound but already offers wild cherry, white pepper, grilled herb, tobacco and anise. It's balanced and fresh, with ripe but youthfully bracing tannins. Drink after 2019.",del Comune di Serralunga d'Alba,50,94,Piedmont,Barolo,,Germano Ettore 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/germano-ettore-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Germano Ettore
14.5,Red,Italy,"Enticing scents of rose, violet, smoke, red berry and white pepper are just some of the aromas you'll find on this stunning wine. The elegantly structured palate delivers juicy wild cherry, crushed raspberry, cake spice and mineral alongside elegant tannins and bright acidity. A licorice note signals the close. Drink 2016–2026.",,52,94,Piedmont,Barolo,,Fratelli Alessandria 2011  Barolo,https://www.winemag.com/buying-guide/fratelli-alessandria-2011-barolo/,Nebbiolo,2011,Fratelli Alessandria
13,White,France,"Tight and still very young, this wine has great aging potential. The fruits show apricot and green plum balanced by a tense, steely minerality that cuts through like a razor. Ready to age for several years, this wine will be best from 2020.",Les Clos Grand Cru,146,94,Burgundy,Chablis,,Domaine Laroche 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2013-les-clos-grand-cru-chablis/,Chardonnay,2013,Domaine Laroche
14,Red,Italy,"You'll discover alluring aromas of baked earth, black and red berry, sweet baking spice, crushed flower, vineyard dust and a whiff of leather on this impressive wine. The delicious, powerful palate boasts juicy red cherry, black raspberry, cinnamon, anise and tobacco while firm, fine-grained tannins provide support and lend finesse.",Cerretta,95,95,Piedmont,Barolo,,Giovanni Rosso 2011 Cerretta  (Barolo),https://www.winemag.com/buying-guide/giovanni-rosso-2011-cerretta-barolo/,Nebbiolo,2011,Giovanni Rosso
13,White,France,"Named after the Laroche winery, L'Obédiencerie, this wine is a selection from the Blanchots Grand Cru vineyard. It is rich, but endowed with a taut minerality that cuts through the ripe green plum and crisp pear flavors. It demands aging. Drink from 2020.",La Réserve de l'Obédience Les Blanchots Grand Cru,170,95,Burgundy,Chablis,,Domaine Laroche 2013 La Réserve de l'Obédience Les Blanchots Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2013-la-reserve-de-lobedience-les-blanchots-grand-cru-chablis/,Chardonnay,2013,Domaine Laroche
14.5,Red,Italy,"This is another impressive effort from Cogno, offering aromas of ripe dark-skinned fruit, fragrant flowers, underbrush and menthol. The firm, precise palate offers dried black cherry, cinnamon, anise, clove, cocoa and mineral set against a tannic backbone and brisk acidity. Give this time to develop even more complexity. Drink 2019–2031.",Ravera,76,95,Piedmont,Barolo,,Elvio Cogno 2011 Ravera  (Barolo),https://www.winemag.com/buying-guide/elvio-cogno-2011-ravera-barolo/,Nebbiolo,2011,Elvio Cogno
14.5,Red,Italy,"Red rose, iris, perfumed berry and baking spice emerge on this stunning, vibrant wine. The elegantly structured palate offers crushed raspberry, juicy red cherry, cinnamon and chopped herb while fresh acidity and polished tannins provide a bright, elegant framework. Drink 2018–2027.",Asili,200,95,Piedmont,Barbaresco,,Bruno Giacosa 2012 Asili  (Barbaresco),https://www.winemag.com/buying-guide/bruno-giacosa-2012-asili-barbaresco/,Nebbiolo,2012,Bruno Giacosa
12,Sparkling,France,"Produced only from Grand Cru vineyards on the north side of the Montagne de Reims (with some Chardonnay from the Côte des Blancs), this wine is beautifully balanced. It is rich and creamy, with just a zing of mineral acidity to give extra freshness. It is just now ready to drink, still fresh although with touches of toast at the end.",Face Nord Millésime Grand Cru Brut,110,95,Champagne,Champagne,,Pehu-Simonet 2006 Face Nord Millésime Grand Cru Brut  (Champagne),https://www.winemag.com/buying-guide/pehu-simonet-2006-face-nord-millesime-grand-cru-brut-champagne/,Champagne Blend,2006,Pehu-Simonet
13.6,Red,US,"Wy'east is better than ever in this vintage, a divine balancing act with berry, plum, Asian spices and chocolate all in focus. From the opening scents, laden with complex and perfectly fused notes of blackberry, mineral, coriander and cacao, right on through the extended, captivating finish, this is a wine that is almost impossible to put down, yet will drink well at least through 2025.",Wy'east,36,95,Oregon,Oregon Other,Columbia Gorge (OR),Sineann 2014 Wy'east Pinot Noir (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/sineann-2014-wyeast-pinot-noir-columbia-gorge-or/,Pinot Noir,2014,Sineann
7.5,Dessert,Germany,"Saffron and dusty mineral tones seep into notes of marmalade and candied orange peel in this intensely ripe honeyed Riesling. The palate bursts with yellow peach and mango, but savory tinges of earth and petrol peek through enticingly. It's dazzling now, a veritable explosion of sweetness, acidity and minerality, but should meld beautifully from 2020-2025.",Saulheimer Hölle Beerenauslese,79,95,Rheinhessen,,,Thörle 2011 Saulheimer Hölle Beerenauslese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2011-saulheimer-holle-beerenauslese-riesling-rheinhessen/,Riesling,2011,Thörle
14.2,White,US,"Stunning is the only word that does justice to this exceptional wine. It's fragrant and compelling, from the first sniffs of almond paste, butter cream and apple pie, right on through a magnificent palate loaded with well-balanced fruit, pastry and nut flavors. Rich, complex, and beautifully proportioned, it rolls into a seamless, toasty finish.",,42,95,Oregon,Willamette Valley,Yamhill-Carlton,Fairsing 2013 Chardonnay (Yamhill-Carlton),https://www.winemag.com/buying-guide/fairsing-2013-chardonnay-yamhill-carlton-district/,Chardonnay,2013,Fairsing
13.2,White,US,"This Ponzi-owned vineyard is in the Chehalem Mountains AVA, yet is listed simply as Willamette Valley. Aromatically intense and intriguing, it opens quickly with scents of chamomile, plum, peach and apricot, leading to hints of honey and tea. Aged entirely in neutral oak, this wine fully engages the palate through a lingering, beautifully proportioned and optimally ripe finish.",Avellana,60,95,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Avellana Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-avellana-chardonnay-willamette-valley/,Chardonnay,2013,Ponzi
10,Dessert,US,"This sweet, luscious, dessert-style wine keeps enough acidity to contrast and compensate for the sugar. There's nothing flabby here, but how sweet it is! Caramel apples, molasses, maple syrup and honey coalesce around concentrated fruits, ranging from citrus through tropical. Orange and peach, pineapple and papaya are all to be found. A half bottle is rich enough to satisfy four tasters.",,24,95,Oregon,Oregon Other,Oregon,Sineann 2013 Riesling (Oregon),https://www.winemag.com/buying-guide/sineann-2013-riesling-oregon/,Riesling,2013,Sineann
14.5,Red,Italy,"Mature dark berry, cake spice, baked earth, leather and a whiff of game are just some of the aromas you'll find on this impressive wine. The chewy palate offers ripe black cherry, crushed raspberry, cinnamon, white pepper and aromatic herb alongside a backbone of firm, ripe tannins and racy acidity. Drink 2019–2031.",Tre Tine,125,95,Piedmont,Barolo,,Giuseppe Rinaldi 2011 Tre Tine  (Barolo),https://www.winemag.com/buying-guide/giuseppe-rinaldi-2011-tre-tine-barolo/,Nebbiolo,2011,Giuseppe Rinaldi
14.5,Red,Italy,"Rose petal, perfumed berry, new leather, pressed powder and underbrush are just some of the enticing scents you'll find on this stunning wine. The structured palate is loaded with finesse, offering crushed cherry, black raspberry and licorice accompanied by polished tannins. This is the firm's last vintage of Santo Stefano, and they nailed it. Drink 2017–2026.",Albesani Vigna Santo Stefano,200,95,Piedmont,Barbaresco,,Bruno Giacosa 2011 Albesani Vigna Santo Stefano  (Barbaresco),https://www.winemag.com/buying-guide/bruno-giacosa-2011-albesani-vigna-santo-stefano-barbaresco/,Nebbiolo,2011,Bruno Giacosa
14.4,Red,US,"Chock-a-block full of strawberry, black cherry and a sliver of orange peel, this wine is big-boned, well-structured and fleshy. Mouthfilling and juicy, the palate shows touches of black tea and tobacco, making for a lively tension between the earthiness and exuberance of fruit. Drink now through 2022.",Two Birds Estate Grown,78,95,California,Sonoma,Russian River Valley,Arista 2013 Two Birds Estate Grown Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-two-birds-estate-grown-pinot-noir-russian-river-valley/,Pinot Noir,2013,Arista
14.5,Red,Italy,"Perfumed with woodland berry, dried rose, cake spice and sweet pipe tobacco, this is one of the most impressive of the '09 Riservas. The delicious, full-bodied palate offers layers of juicy black cherry, clove, cinnamon, licorice and mineral. Firm, ripe tannins give it structure and a polished feel. Drink 2019–2029.",Vignolo Riserva,100,95,Piedmont,Barolo,,Cavallotto 2009 Vignolo Riserva  (Barolo),https://www.winemag.com/buying-guide/cavallotto-2009-vignolo-riserva-barolo/,Nebbiolo,2009,Cavallotto
14.5,Red,Italy,"Enticing aromas of wild berry, pressed rose, cake spice and chewing tobacco come together on this gorgeous wine. The firmly structured palate delivers juicy black cherry, crushed raspberry, cinnamon, licorice and clove. It's well balanced, with ripe, velvety tannins that will make it approachable earlier than other vintages but still age-worthy. Drink 2019–2036.",Brea Vigna Ca' Mia,95,95,Piedmont,Barolo,,Brovia 2011 Brea Vigna Ca' Mia  (Barolo),https://www.winemag.com/buying-guide/brovia-2011-brea-vigna-ca-mia-barolo/,Nebbiolo,2011,Brovia
,Red,Italy,"Violet, rose, perfumed berry and a whiff of sweet cake spice are some of the enticing scents you'll find on this impressive wine. On the delicious palate, notes of clove, cinnamon, mocha, licorice and raspberry weave seamlessly throughout the juicy black cherry core. It's elegantly structured, with fresh acidity and firm, ripe tannins. Drink 2020–2036.",Massara,85,95,Piedmont,Barolo,,Castello di Verduno 2011 Massara  (Barolo),https://www.winemag.com/buying-guide/castello-di-verduno-2011-massara-barolo/,Nebbiolo,2011,Castello di Verduno
13.5,White,Portugal,"The name of the wine goes back to the 15th century when it was exported to the Portuguese colonies. It is an iconic wine in Portugal; the white is a blend of Antão Vaz and Arinto. Aged in wood, it has density and concentration as well as opulent yellow fruit and pear flavors. It is a beautiful wine, rich while also so stylish. Drink from 2018.",Pêra-Manca Branco,52,95,Alentejo,,,Cartuxa 2013 Pêra-Manca Branco White (Alentejo),https://www.winemag.com/buying-guide/cartuxa-2013-pera-manca-branco-white-alentejo/,Portuguese White,2013,Cartuxa
13.5,Red,US,"This wine shows exceptional detail—scents of rose petals and milk chocolate, subtle suggestions of dried wood, incense and smoke, and a vein of maple syrup. The foundation is the beautifully ripened cherry fruit, set in 50% new French oak.",Aurora Vineyard,100,95,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Aurora Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-aurora-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Ponzi
12.5,White,Germany,"This late-release GG is a stunning showcase of how just a few years of bottle age impact a dry, richly concentrated Riesling. Yellow peach and grapefruit tones shine brightly still, but are glazed by layers of slick, penetrating minerals. While moderate in alcohol, it feels dense and creamy on the palate. The finish meanders almost endlessly, punctuated playfully by strikes of lemon-lime acidity. It's singing now, but should improve till at least 2020.",Wehlener Sonnenuhr Old Vines GG Erste Lage Dry,50,95,Mosel,,,S.A. Prüm 2011 Wehlener Sonnenuhr Old Vines GG Erste Lage Dry Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2011-wehlener-sonnenuhr-old-vines-gg-erste-lage-dry-riesling-mosel/,Riesling,2011,S.A. Prüm
,Red,Italy,"This gorgeous wine offers classic Nebbiolo aromas of pressed rose, mature berry, crushed mint and baking spice. The structured, savory palate offers juicy wild cherry, raspberry, star anise, tobacco and clove alongside firm, fine-grained tannins. Drink 2018–2028.",Vigna S. Caterina,47,95,Piedmont,Barolo,,Guido Porro 2011 Vigna S. Caterina  (Barolo),https://www.winemag.com/buying-guide/guido-porro-2011-vigna-s-caterina-barolo/,Nebbiolo,2011,Guido Porro
15,Red,Italy,"One of the most balanced and impressive Barolos from the hot 2011 vintage, this opens with alluring aromas of mature black cherry, tobacco and spice. The smooth, full-bodied palate abounds with ripe raspberry, juicy strawberry, chopped herb, clove and cinnamon alongside firm but polished tannins that give the wine a silky mouthfeel. Drink 2018–2031.",Falletto,250,95,Piedmont,Barolo,,Bruno Giacosa 2011 Falletto  (Barolo),https://www.winemag.com/buying-guide/bruno-giacosa-2011-falletto-barolo/,Nebbiolo,2011,Bruno Giacosa
14.5,Red,Italy,"Radiant and structured, this is initially closed but slowly opens to reveal engaging aromas of woodland berry, violet, star anise, dark cooking spice and a balsamic note. The vibrant, full-bodied palate boasts great energy while offering layers of wild cherry, raspberry, white pepper and licorice. Bright acidity and firm, polished tannins provide balance. Give it time to fully develop. Drink between 2020 and 2035.",Bricco Pernice,110,96,Piedmont,Barolo,,Elvio Cogno 2010 Bricco Pernice  (Barolo),https://www.winemag.com/buying-guide/elvio-cogno-2010-bricco-pernice-barolo/,Nebbiolo,2010,Elvio Cogno
12.5,White,US,"Even if winemaker Jason Lett tripled the price of this wine, it would still be a standout among its peers. This opens with intense aromatics of pineapple fruit, bracing acidity and compelling length. On the second and third day after opening, it remained quite fresh and expressive, with further details of fruit and mineral beginning to emerge. Drink now through 2035.",Estate,27,96,Oregon,Willamette Valley,Dundee Hills,The Eyrie Vineyards 2014 Estate Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/the-eyrie-vineyards-2014-estate-chardonnay-dundee-hills/,Chardonnay,2014,The Eyrie Vineyards
14.5,Red,Italy,"This dazzling red is still in its infancy but promises to bloom into a stunning beauty. It opens with delicate aromas of red rose, perfumed berry, forest floor, exotic spice, aromatic herb and a light balsamic note. Energy abounds on the full-bodied, elegant palate, which delivers bright red cherry, strawberry, white pepper and licorice alongside a backbone of vibrant acidity and firm, refined tannins. Drink 2020–2040.",Riserva,79,96,Piedmont,Barbaresco,,Sottimano 2010 Riserva  (Barbaresco),https://www.winemag.com/buying-guide/sottimano-2010-riserva-barbaresco/,Nebbiolo,2010,Sottimano
7,Dessert,Germany,"As delicate and spry as a silken mist, this sweet-style Riesling balances honeyed apricot and peach flavors against a backdrop of intense minerality and acidity. It darts and dances on the tongue yet penetrates deeply, leaving a long lasting impression. It's approachable now, yet should improve till at least 2025.",Wehlener Sonnenuhr Beerenauslese Erste Lage,200,96,Mosel,,,S.A. Prüm 2006 Wehlener Sonnenuhr Beerenauslese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2006-wehlener-sonnenuhr-beerenauslese-erste-lage-riesling-mosel/,Riesling,2006,S.A. Prüm
13.3,Red,US,"Search carefully and you'll note delicate scents of tamarind, cola, ginger, coriander, cocoa and pepper. The palate opens with a generous, exotic potpourri of baking spices, amaro, honey, dark chocolate and caramel. There is the slightest hint of barnyard, but everything plays together beautifully. Drink now through 2025.",Madrona,100,96,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Madrona Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-madrona-pinot-noir-willamette-valley/,Pinot Noir,2013,Ponzi
7,Dessert,Germany,"Waxy minerals mingle with deep, concentrated tones of orange and tangerine in this lusciously sweet Riesling. Vibrant and complex, it's marked by tart tangerine acidity that sears through the midpalate. Swathes of saffron and exotic spice soften a long, lingering finish. While delicious already, its minerality and composure should only improve from 2020-2025.",Saulheimer Hölle Trockenbeerenauslese,150,96,Rheinhessen,,,Thörle 2011 Saulheimer Hölle Trockenbeerenauslese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2011-saulheimer-holle-trockenbeerenauslese-riesling-rheinhessen/,Riesling,2011,Thörle
9,Dessert,Germany,"Lip-smacking is an inelegant yet apt word to describe the unctuousness of this nectar of honey, saffron and marmalade. It's delightfully rich and creamy, yet gorgeously balanced, seared by a razor's edge of lemon-lime acidity. It's an exceptional wine now, penetrating and persistent, but will surely delight for decades to come.",Wehlener Sonnenuhr Trockenbeerenauslese Erste Lage,440,97,Mosel,,,S.A. Prüm 2006 Wehlener Sonnenuhr Trockenbeerenauslese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2006-wehlener-sonnenuhr-trockenbeerenauslese-erste-lage-riesling-mosel/,Riesling,2006,S.A. Prüm
14.5,Red,Italy,"Enticing aromas of iris, rose, perfumed red berry and cake spice emerge on this stunning wine. The elegantly structured, silky palate delivers juicy wild cherry, crushed raspberry, mint, white pepper and tobacco alongside firm but ultrafine tannins. It's already tempting but hold to let it unwind and develop more complexity. Drink 2018–2035.",Villero,100,97,Piedmont,Barolo,,Mascarello Giuseppe e Figlio 2010 Villero  (Barolo),https://www.winemag.com/buying-guide/mascarello-giuseppe-e-figlio-2010-villero-barolo/,Nebbiolo,2010,Mascarello Giuseppe e Figlio
14.9,Red,US,"This wine has artificial, plastic-like aromas that mar its opening and make it barely acceptable to drink.",Signature Series Mountain Cuvee,19,80,California,Napa,Napa Valley,Kirkland Signature 2013 Signature Series Mountain Cuvee Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/kirkland-signature-2013-signature-series-mountain-cuvee-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Kirkland Signature
13,Rose,US,"This wine is a medium cherry-red color, with some bricking. The volatiles are quite high and lead to off-dry cherry flavors.",Cabernet Franc,18,80,Washington,Columbia Valley,Columbia Valley (WA),Tucannon 2014 Cabernet Franc Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tucannon-2014-cabernet-franc-rose-columbia-valley-wa/,Rosé,2014,Tucannon
13.5,White,Chile,"This has overripe tropical-fruit aromas on the nose. Wheaty, oxidized flavors finish with a note of mushy fruit.",Gaucho Andino,7,80,Maule Valley,,,Aguirre 2014 Gaucho Andino Chardonnay (Maule Valley),https://www.winemag.com/buying-guide/aguirre-2014-gaucho-andino-chardonnay-maule-valley/,Chardonnay,2014,Aguirre
19.5,Dessert,US,This wine is listed at 19.5% alcohol and it smells every bit of it. Alcohol aromas overwhelm any sense of the variety and provide a burn to the floral flavors.,Estate Dessert Wine Wilridge Estate Vineyard,30,81,Washington,Columbia Valley,Naches Heights,Wilridge 2014 Estate Dessert Wine Wilridge Estate Vineyard Muscat Blanc (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2014-estate-dessert-wine-wilridge-estate-vineyard-muscat-blanc-naches-heights/,Muscat Blanc,2014,Wilridge
13,Red,Chile,"Aromas of mushroom, dirty water and mud puddle are far from inviting. Herbal, briny flavors of mushroom, salt and bitterness come with almost no fruit.",Los Riscos,7,81,Curicó Valley,,,Viña Requingua 2014 Los Riscos Malbec (Curicó Valley),https://www.winemag.com/buying-guide/vina-requingua-2014-los-riscos-malbec-curico-valley/,Malbec,2014,Viña Requingua
13,White,Chile,"Almost neutral on the nose, an herbal arugula element finally emerges. The palate is light and crisp, with a bitter aftertaste.",Kunza,9,81,Maule Valley,,,Aguirre 2014 Kunza Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/aguirre-2014-kunza-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2014,Aguirre
14,Red,Chile,"Green, soupy aromas of tomato are blatant and harsh. This is decent in terms of mouthfeel, but it reverts to herbaceous, leafy flavors of bell pepper and grass that finish with nothing but pyrazines.",Reserve,11,81,Maipo Valley,,,Tres Palacios 2013 Reserve Merlot (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2013-reserve-merlot-maipo-valley/,Merlot,2013,Tres Palacios
15.5,Red,US,This bitter wine is high-octane in puckering tannin and very ripe fruit. The finish leans towards a taste of pencil shavings and tobacco.,French Wedding,85,81,California,Sonoma,Knights Valley,Delectus 2012 French Wedding Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/delectus-2012-french-wedding-cabernet-sauvignon-knights-valley/,Cabernet Sauvignon,2012,Delectus
13,White,Chile,"Gritty, uric, green aromas come in front of a round palate with little cut. Vegetal, bitter flavors of bell pepper and grapefruit finish with another wave of bitterness.",Hacienda Araucano Reserva,14,82,Lolol Valley,,,François Lurton 2015 Hacienda Araucano Reserva Sauvignon Blanc (Lolol Valley),https://www.winemag.com/buying-guide/francois-lurton-2015-hacienda-araucano-reserva-sauvignon-blanc-lolol-valley/,Sauvignon Blanc,2015,François Lurton
14.5,Red,Chile,"Heavy, raisiny aromas of cherry and chocolate are ominous. This feels thick, out of shape and awkward, with zero elegance. Weedy, raisiny, syrupy berry flavors finish fat, with a palpable note of cooked fruit.",,35,82,Leyda Valley,,,Amayna 2012 Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/amayna-2012-pinot-noir-leyda-valley/,Pinot Noir,2012,Amayna
15.9,Red,US,"Intense color, intense hot aromas and intense blackberry-jam flavors make this an extreme, full-bodied wine. It has plenty of tannins and an overtone of heat in the aroma and the finish.",Granite Hill Vineyards,34,82,California,Sierra Foothills,El Dorado,Wargin Wines 2012 Granite Hill Vineyards Petite Sirah (El Dorado),https://www.winemag.com/buying-guide/wargin-wines-2012-granite-hill-vineyards-petite-sirah-el-dorado/,Petite Sirah,2012,Wargin Wines
12.5,White,New Zealand,"Disappointing, but perhaps this is just past its best? Scallion and green veggies nearly swamp nectarine fruit in this medium-bodied wine.",Bud Burst,19,82,Hawke's Bay,,,Kate Radburnd 2014 Bud Burst Sauvignon Blanc (Hawke's Bay),https://www.winemag.com/buying-guide/kate-radburnd-2014-bud-burst-sauvignon-blanc-hawkes-bay/,Sauvignon Blanc,2014,Kate Radburnd
14.5,Red,US,"From a vineyard once planted to Golden Delicious apples, this 100% varietal wine is herbal and a touch green, thin with chalky tannins and a taste of dried cranberries.",Richard McDowell Vineyard,17,82,California,Sonoma,Russian River Valley,Toad Hollow 2012 Richard McDowell Vineyard Merlot (Russian River Valley),https://www.winemag.com/buying-guide/toad-hollow-2012-richard-mcdowell-vineyard-merlot-russian-river-valley/,Merlot,2012,Toad Hollow
14.2,Red,US,"Perfumed in cassis and chocolate, this wine starts out with soft layers of fruit, but lacks structure and definition, making for a simple, lighthearted quaff.",,27,82,California,Napa,Napa Valley,Experience 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/experience-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Experience
13.5,Red,Chile,"This wine has an overtly oaky nose. Following suit, the palate is resiny and sticky in feel, with little fruit flavor but a whole lot of cheap-tasting wood character.",Reserve,15,82,Maipo Valley,,,Santa Ema 2013 Reserve Merlot (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2013-reserve-merlot-maipo-valley/,Merlot,2013,Santa Ema
12.5,White,Chile,"Oily, uric aromas of nettle and cactus are at the forefront. This shows reasonable mouthfeel and citric kick, while briny, salty, pyrazinic flavors of citrus fruits finish chalky, salty and sharp.",Albamar,12,82,Casablanca Valley,,,William Cole 2015 Albamar Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/william-cole-2015-albamar-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,William Cole
13.5,White,Chile,"This is a vegetal SB, no two ways about it. Aromas of canned beans and peas are greener than Ireland. Flavors of asparagus, canned peas and citrus finish soft, with low acidity.",,13,82,Elqui Valley,,,Piggy Bank 2015 Sauvignon Blanc (Elqui Valley),https://www.winemag.com/buying-guide/piggy-bank-2015-sauvignon-blanc-elqui-valley/,Sauvignon Blanc,2015,Piggy Bank
14.8,Red,US,"This wine has candied fruit aromas and flavors, plus heat in the aroma and in the mouth.",Estate,29,82,California,Sierra Foothills,Sierra Foothills,Naggiar 2012 Estate Petite Sirah (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2012-estate-petite-sirah-sierra-foothills/,Petite Sirah,2012,Naggiar
13.5,Red,Italy,"Made with Nero d'Avola, this opens with funky aromas of leather, game, overripe plum and barnyard. The aromas follow through to the rustic palate, along with fleshy black cherry, a confectionary note and bitter walnut skin. I tried two bottles, same notes.",Nero Ossidiana,35,82,Sicily & Sardinia,Sicilia,,Tenuta di Castellaro 2012 Nero Ossidiana Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/tenuta-di-castellaro-2012-nero-ossidiana-nero-davola-sicilia/,Nero d'Avola,2012,Tenuta di Castellaro
13.5,Red,Chile,"Raw and green from the opening shot, this smells like bell pepper and wood. The jumbled palate is abrasive, while severely green flavors of olives, herbs, weeds and dried red fruits finish scratchy.",Reserva,12,82,Maule Valley,,,Balduzzi 2013 Reserva Carmenère (Maule Valley),https://www.winemag.com/buying-guide/balduzzi-2013-reserva-carmenere-maule-valley/,Carmenère,2013,Balduzzi
13.5,Red,Chile,"Jammy aromas are accented by hints of mint, animal hide and cinnamon. This feels wide, grabby and low in acidity. Rubbery flavors of baked plum, chocolate and baking spices finish flat.",Petirrojo Reserva Estate Grown,8,83,Colchagua Valley,,,Viña Bisquertt 2014 Petirrojo Reserva Estate Grown Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-petirrojo-reserva-estate-grown-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2014,Viña Bisquertt
14.9,Red,US,"Preponderant green, herbal aroma and flavor marks this wine. The mix of pencil lead and a smoky char never really make friends.",Morisoli Vineyard,65,83,California,Napa,Napa Valley,V. Sattui 2011 Morisoli Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2011-morisoli-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,V. Sattui
14.4,Red,US,"This puckering, tannic and brawny wine has a lot of body and a shyness of fruit, lingering in clove and tobacco.",Winemaker's Blend,23,83,California,Napa-Sonoma,Sonoma County-Napa County,Ghost Pines 2013 Winemaker's Blend Merlot (Sonoma County-Napa County),https://www.winemag.com/buying-guide/ghost-pines-2013-winemakers-blend-merlot-sonoma-county-napa-county/,Merlot,2013,Ghost Pines
13.5,Red,Chile,"Aromas of sandalwood and Middle Eastern spices feed into a creamy palate with little to no acidic cut. Flavors of caramel and milk chocolate rest on one side of a flavor void, while herbal, green notes reside on the other side, while the finish is resiny and lactic.",Reserva,12,83,Colchagua Valley,,,Cucao 2013 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/cucao-2013-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Cucao
14.1,Red,US,"Perfumed in rose, this wine devolves into a tightly tannic expression of black tea and bittersweet dried cranberry, resisting the urge to come together in a more seamless way.",Special Selection,18,83,California,Napa-Sonoma,Carneros,Annabella 2013 Special Selection Pinot Noir (Carneros),https://www.winemag.com/buying-guide/annabella-2013-special-selection-pinot-noir-carneros/,Pinot Noir,2013,Annabella
14.5,Red,US,"Green olive and a weedy back note make for a green, herbal expression of the variety here. None of this is helped by the oppressive tannin structure all around the palate, a power that dissolves quickly on the finish.",,35,83,California,Sonoma,Alexander Valley,Bellacana 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/bellacana-2012-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Bellacana
12.8,White,US,Muscat gummy and herb aromas are followed by dry tropical fruit and ale flavors that are lightly styled. Drink now.,The Expedition,15,83,Washington,Columbia Valley,Columbia Valley (WA),Canoe Ridge 2014 The Expedition Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/canoe-ridge-2014-the-expedition-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Canoe Ridge
,Red,France,"This wine has way too much wood, like drinking planks. It shows little signs of fruit.",,,83,Bordeaux,Pessac-Léognan,,Château d'Eyran 2013  Pessac-Léognan,https://www.winemag.com/buying-guide/chateau-deyran-2013-pessac-leognan/,Bordeaux-style Red Blend,2013,Château d'Eyran
13,Red,Chile,"Murky, muddled aromas of ground peanuts, worn leather and stewed plum are a good measure of what's to come. This Malbec feels wide, with zero structure. Heavy, loamy flavors suggest cooked blackberry and prune, while the finish is thick and chunky, with a continuation of strange flavors.",Alba,8,83,Central Valley,,,Santa Luz 2014 Alba Malbec (Central Valley),https://www.winemag.com/buying-guide/santa-luz-2014-alba-malbec-central-valley/,Malbec,2014,Santa Luz
13.5,White,New Zealand,"This is lean and green, so if you like your wines redolent of green tomato, celery leaf and lime this is one to try. It's flavor profile and tart finish would make it pair well with ceviche.",Petit Clos,16,83,Marlborough,,,Clos Henri 2014 Petit Clos Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/clos-henri-2014-petit-clos-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Clos Henri
12.5,White,Chile,"One sniff is all that's necessary to identify underripe, grassy aromas of green bean. Hard and tangy in feel, this tastes a lot like canned beans, as if pyrazines were sucked from early harvested grapes.",Specialties Ocean Side,18,83,San Antonio,,,Santa Carolina 2015 Specialties Ocean Side Sauvignon Blanc (San Antonio),https://www.winemag.com/buying-guide/santa-carolina-2015-specialties-ocean-side-sauvignon-blanc-san-antonio/,Sauvignon Blanc,2015,Santa Carolina
15,Red,US,"Very ripe and full bodied, this wine has seemingly sweet flavors like cherry and strawberry jam. Low acidity and light tannins give it a soft, almost syrupy texture.",Old Vine Tamura Vineyard,32,83,California,Central Valley,Lodi,Baron Cooper 2012 Old Vine Tamura Vineyard Zinfandel (Lodi),https://www.winemag.com/buying-guide/baron-cooper-2012-old-vine-tamura-vineyard-zinfandel-lodi/,Zinfandel,2012,Baron Cooper
12.5,Red,France,"This wine is softly fruity, not matched with the dry tannic structure. It is juicy, perfumed and with tight acidity. A hint of sweetness throws the fruit off balance.",,,83,Bordeaux,Médoc,,Château Chantemerle 2013  Médoc,https://www.winemag.com/buying-guide/chateau-chantemerle-2013-medoc/,Bordeaux-style Red Blend,2013,Château Chantemerle
14.7,Red,US,"This is a dull, tannic and robustly full bodied wine, brooding in tobacco and tea without much in the way of fruit or acidity.",,35,83,California,Napa,Rutherford,Eaglewood 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/eaglewood-2012-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Eaglewood
14.9,White,US,"Aromas of butter and vanilla overwhelm any sense of the variety. The oak remains out-front on the palate, which seems broad but lacks the acidity to hold it together.",Estate Select Gamache Vineyard,20,83,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2013 Estate Select Gamache Vineyard Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2013-estate-select-gamache-vineyard-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Gamache
15,Red,Chile,"Stewy, herbal, oaky aromas cover stalky berry scents. This is soupy on the palate, with a strange blend of stalky, burnt, bitter flavors. A charred, green, lactic finish is difficult to wade through.",Reserva,13,83,Elqui Valley,,,Falernia 2013 Reserva Carmenère (Elqui Valley),https://www.winemag.com/buying-guide/falernia-2013-reserva-carmenere-elqui-valley/,Carmenère,2013,Falernia
13,Red,Chile,"Aromas of clamshell, tree bark and berry fruits are scattereshot. This has a noticeably sticky, syrupy feel along with candied, sweet flavors of black plum and baking spices. A chunky, sticky, sweet-tasting finish lacks cut and finesse.",,8,83,Central Valley,,,Beach Kite 2013 Pinot Noir (Central Valley),https://www.winemag.com/buying-guide/beach-kite-2013-pinot-noir-central-valley/,Pinot Noir,2013,Beach Kite
14,Red,Chile,"Roasted, murky and earthy up front, with almost no fruit aromas to latch onto, this breaks up on the palate due to sketchy structure. Saucy, herbal, salty berry flavors finish briny and roasted.",Reserva,10,83,Maule Valley,,,Viña Casas Patronales 2013 Reserva Carmenère (Maule Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2013-reserva-carmenere-maule-valley/,Carmenère,2013,Viña Casas Patronales
17,Dessert,US,"Coffee grinds and caramel mingle with hints of popcorn and dried herbs in this curious blend of white grapes which have been aged Sherry-style in a solera. Whiffs of dried fruit and caramel are enticing, but the palate juxtaposes craggy acidity with mouthfeel that's dampening and flat.",Meleau White Specialty Wine,45,83,New York,New York Other,New York,Ports of New York NV Meleau White Specialty Wine White (New York),https://www.winemag.com/buying-guide/ports-of-new-york-nv-meleau-white-specialty-wine-white-new-york/,White Blend,,Ports of New York
14,Red,US,"Herb and spice aromas mix with volatile notes. The flavors are light and elegant, but seem a bit faint.",,40,83,Washington,Columbia Valley,Walla Walla Valley (WA),Tucannon 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tucannon-2012-syrah-walla-walla-valley-wa/,Syrah,2012,Tucannon
13.5,Red,US,"The aromas of herbs and cherry are light, showing volatility. Flavors are light and elegant.",,32,83,Washington,Columbia Valley,Columbia Valley (WA),Tucannon 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tucannon-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Tucannon
12.5,Rose,Italy,"With the pale color of onion skin, this rosé has muted aromas of damp earth and dried rose petal. The lean, diluted palate reveals suggestions of red berry alongside brisk acidity.",,,83,Southern Italy,Campania,,Nugnes 2014 Rosato (Campania),https://www.winemag.com/buying-guide/nugnes-2014-rosato-campania/,Rosato,2014,Nugnes
14.5,Red,US,"This Meritage is mostly Cabernet Sauvignon and Merlot, with smaller additions of Malbec, Petit Verdot and Cabernet Franc. Tasting quite ripe, it has a burnt sage and cedar undertone. Tannins hit on the back of the palate with power and not much finesse.",,11,83,California,Napa,Napa Valley,Kirkland Signature 2012 Meritage (Napa Valley),https://www.winemag.com/buying-guide/kirkland-signature-2012-red-napa-valley/,Meritage,2012,Kirkland Signature
13,Red,France,"This fresh wine has plenty of acidity as well as some firm tannins. It is still young, waiting to fill out with riper fruit flavors. The aftertaste just repeats the acidity.",La Tour du Gouverneur,12,83,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2014 La Tour du Gouverneur  (Bordeaux),https://www.winemag.com/buying-guide/les-vignerons-reunis-de-monsegur-2014-la-tour-du-gouverneur-bordeaux/,Bordeaux-style Red Blend,2014,Les Vignerons Réunis de Monségur
12.5,Red,France,"Lean and tannic, this wine has chocolate and bitter coffee flavors from over-extraction. The fruit is suppressed at this stage, with a bitter aftertaste.",,30,83,Bordeaux,Médoc,,Château les Lattes 2013  Médoc,https://www.winemag.com/buying-guide/chateau-les-lattes-2013-medoc/,Bordeaux-style Red Blend,2013,Château les Lattes
13.5,Red,Chile,"Blocky, stewy, raisiny aromas of nonspecific black fruits are jumbled and green. This feels awkward and jammy, with little to no structural integrity. Flavors of prune, raisin and oak finish soft and loamy.",Reserva Casillero del Diablo,11,83,Central Valley,,,Concha y Toro 2014 Reserva Casillero del Diablo Carmenère (Central Valley),https://www.winemag.com/buying-guide/concha-y-toro-2014-reserva-casillero-del-diablo-carmenere-central-valley/,Carmenère,2014,Concha y Toro
13,Red,Italy,"This lean red initially opens with a sulfur aroma that burns off to reveal steeped prune, dried violet and a hint of resin. The diluted, fleeting palate offers hints of black cherry and walnut skin.",Caporosso,14,83,Sicily & Sardinia,Sicilia,,Cantine Grasso 2013 Caporosso Nero d'Avola (Sicilia),https://www.winemag.com/buying-guide/cantine-grasso-2013-caporosso-nero-davola-sicilia/,Nero d'Avola,2013,Cantine Grasso
15.5,Red,US,"After 34 months in previously used French barrels, this wine has a brownish rim. It smells like pepper, clove and cinnamon and tastes like dried fruit. Considerable tannins contribute to an astringent mouthfeel.",Sacrlet's Flirtation,28,84,California,Mendocino County,Mendocino,Spicy Vines 2011 Sacrlet's Flirtation Zinfandel (Mendocino),https://www.winemag.com/buying-guide/spicy-vines-2011-sacrlets-flirtation-zinfandel-mendocino/,Zinfandel,2011,Spicy Vines
13,White,US,"Aromas like green apples and lemons, and herbal flavors make this wine refreshing and balanced toward the lean side. It's rather light bodied and crisp in texture.",,13,84,California,Central Valley,Lodi,Scotto Family Cellars 2012 Chardonnay (Lodi),https://www.winemag.com/buying-guide/scotto-cellars-2012-chardonnay-lodi/,Chardonnay,2012,Scotto Family Cellars
13.5,White,Chile,"Aromas of corn and melon are waxy and oily. This feels pinched and juicy, but not crisp or minerally. Stalky flavors of corn, citrus and apple lean towards bitter, as does the finish.",Medalla Real Gran Reserva,18,84,Leyda Valley,,,Santa Rita 2014 Medalla Real Gran Reserva Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/santa-rita-2014-medalla-real-gran-reserva-chardonnay-leyda-valley/,Chardonnay,2014,Santa Rita
13.9,Red,US,An uncomplicated combination of red and black berry bramble with an overlay of coconut shavings provides a ripeness of fruit atop sweetened tannins and dull oak in this wine. It's made to be medium bodied and enjoyable now.,Las Viñas del Señor,100,84,California,Napa,Napa Valley,Madrigal 2012 Las Viñas del Señor Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-las-vinas-del-senor-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Madrigal
13,White,US,"Pronounced notes of butter, cheese and canned cream corn dominate this savory Chardonnay. It's a rather fat, cream-textured wine but sunny tangerine acidity and fresher notes of apple and pear flavors do get a peek through the midpalate.",Proprietor's Special Reserve,25,84,New York,New York Other,Hudson River Region,Millbrook 2013 Proprietor's Special Reserve Chardonnay (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2013-proprietors-special-reserve-chardonnay-hudson-river-region/,Chardonnay,2013,Millbrook
13.8,Red,US,"This Zinfandel-dominant blend also contains Cabernet Franc and Petite Sirah in sizable amounts, rounded out by a handful of Merlot. Relatively light bodied, it has a muted nose. The flavors lean towards overripe, more dried fruit than fresh.",,27,84,California,Napa,Napa Valley,Experience 2012 Red (Napa Valley),https://www.winemag.com/buying-guide/experience-2012-red-napa-valley/,Red Blend,2012,Experience
13,White,Chile,"Prickly aromas of nettle are simple as well as diluted. This feels basic and fresh, while green, citrusy flavors end with pithy notes and an oily feel.",Reserva Casillero del Diablo,11,84,Chile,,,Concha y Toro 2015 Reserva Casillero del Diablo Sauvignon Blanc (Chile),https://www.winemag.com/buying-guide/concha-y-toro-2015-reserva-casillero-del-diablo-sauvignon-blanc-chile/,Sauvignon Blanc,2015,Concha y Toro
13,Red,France,Too enthusiastic use of wood has left this wine bereft of fruit and unbalanced.,,20,84,Bordeaux,Médoc,,Château Monfort Bellevue 2012  Médoc,https://www.winemag.com/buying-guide/chateau-monfort-bellevue-2012-medoc/,Bordeaux-style Red Blend,2012,Château Monfort Bellevue
13,Red,Italy,"This easygoing, simple red offers hints of dark berry flavors while a note of dark spice fleetingly appears in the background. It's uber-informal and rather diluted with a short but clean finish.",,11,84,Sicily & Sardinia,Terre Siciliane,,Cantine Grasso 2014 Nero d'Avola (Terre Siciliane),https://www.winemag.com/buying-guide/cantine-grasso-2014-nero-davola-terre-siciliane/,Nero d'Avola,2014,Cantine Grasso
14,Red,France,"This wine is structured and stalky without the fruit weight, reflecting the difficult vintage. A smoky character comes through the acidity to leave a dry aftertaste. Through 2016, it will soften a little, although always missing the fruit. The blend is 55% Merlot, 25% Cabernet Ssauvignon and 20% Cabernet Franc.",,15,84,Bordeaux,Bordeaux Supérieur,,Château Vrai Caillou 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-vrai-caillou-2013-bordeaux-superieur/,Bordeaux-style Red Blend,2013,Château Vrai Caillou
12.5,Rose,Italy,"This informal rosato offers delicate aromas and flavors of wild red berry and blood orange. It's rather lean and diluted, with bracing acidity.",Frà,10,84,Southern Italy,Basilicata,,Grifalco 2014 Frà Rosato (Basilicata),https://www.winemag.com/buying-guide/grifalco-2014-fra-rosato-basilicata/,Rosato,2014,Grifalco
19.2,Dessert,US,"This wine is an unusual blend of Touriga (38%), Tinto Cão (20%), Tempranillo (18%), Petit Verdot (15%) and Souzão. Alcohol aromas show prominently along with dark fruit. The fruit flavors seem dried out, juxtaposed by the sweetness of the wine, with the tannins having a real sense of grip.",Vintage Estate Dessert Wine Wilridge Vineyard,20,84,Washington,Columbia Valley,Naches Heights,Wilridge 2014 Vintage Estate Dessert Wine Wilridge Vineyard Red (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2014-vintage-estate-dessert-wine-wilridge-vineyard-red-naches-heights/,Red Blend,2014,Wilridge
6,Dessert,US,"Red apple, spice and honey aromas lead to medium-sweet fruit flavors. It brings some appeal but the concentration doesn't seem all there.",Dessert Wine Estate Wilridge Vineyard,40,84,Washington,Columbia Valley,Naches Heights,Wilridge 2014 Dessert Wine Estate Wilridge Vineyard Pinot Gris (Naches Heights),https://www.winemag.com/buying-guide/wilridge-2014-dessert-wine-estate-wilridge-vineyard-pinot-gris-naches-heights/,Pinot Gris,2014,Wilridge
12.5,Red,France,"This wine is lean with acidity playing over the red-currant fruits, leaving a character that's light and tight. While the wine will soften it's not likely to show any more weight or richness.",,,84,Bordeaux,Médoc,,Château Méric 2013  Médoc,https://www.winemag.com/buying-guide/chateau-meric-2013-medoc/,Bordeaux-style Red Blend,2013,Château Méric
12,Red,France,"This soft, jammy and fruity wine is ready to drink, with black-currant flavors that are ripe and rounded. Only the lightest tannins gives any structure to this wine that is immediately accessible.",,14,84,Bordeaux,Bordeaux,,Château les Joyeuses 2014  Bordeaux,https://www.winemag.com/buying-guide/chateau-les-joyeuses-2014-bordeaux/,Bordeaux-style Red Blend,2014,Château les Joyeuses
12,Red,France,The producer has probably used too much wood for the fruit and density of this wine. The toastiness does not allow any fruit to show through.,,18,84,Bordeaux,Médoc,,Château la Gravette Lacombe 2013  Médoc,https://www.winemag.com/buying-guide/chateau-la-gravette-lacombe-2013-medoc/,Bordeaux-style Red Blend,2013,Château la Gravette Lacombe
14.5,Red,US,"This wine is tightly wound and thickly colored. Full bodied in style, it shows plenty of oak influence, aged in entirely French oak for 16 months, 42% of it new. Cranberry and sour cherry dominate in terms of fruit, with an underlying agenda of clove and tea.",Estate Grown,38,84,California,Sonoma,Sonoma Mountain,Belden Barns 2013 Estate Grown Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/belden-barns-2013-estate-grown-pinot-noir-sonoma-mountain/,Pinot Noir,2013,Belden Barns
12.5,Red,France,"Based in the heart of the Haut-Médoc, this property has produced a wine that shows a dry character, with bitter extraction and too much wood. There are just hints of juicy fruit that will need time to come through. It could well stay dry and firm always.",,20,84,Bordeaux,Haut-Médoc,,Château du Retout 2013  Haut-Médoc,https://www.winemag.com/buying-guide/chateau-du-retout-2013-haut-medoc/,Bordeaux-style Red Blend,2013,Château du Retout
13,White,New Zealand,"Despite some ripe, honeyed aromas, this is light in body and quite lean on the palate. Underripe pineapple flavors show a tart, herbal edge on the finish.",,16,84,Marlborough,,,Chasing Venus 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/chasing-venus-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Chasing Venus
14,Red,Chile,"Prickly aromas of juniper and cherry are sharp and lean towards green. This Malbec feels tight and lean, while plum and herbal aromas qualify as basic. A light, racy finish pinches and tastes generic.",Reserva,13,84,Maule Valley,,,Apaltagua 2014 Reserva Malbec (Maule Valley),https://www.winemag.com/buying-guide/apaltagua-2014-reserva-malbec-maule-valley/,Malbec,2014,Apaltagua
12.5,White,New Zealand,"Hints of asparagus and struck flint give an almost Sancerre-like impression before heading in a lemony direction. This lean, citrusy wine offers good value, but consumers should be looking out for stocks of the 2015, a better vintage that should be arriving soon.",Ti Point,8,84,Marlborough,,,Kirkland Signature 2014 Ti Point Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/kirkland-signature-2014-ti-point-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Kirkland Signature
13.5,White,Chile,"This smells both dry and oily, with apple and melon notes. The palate is round and healthy in feel, while flavors of honeyed apple and white peach turn more briny and pyrazinic as this breathes and finishes.",Viña Macatero Estate,11,84,Maule Valley,,,Grÿphus 2015 Viña Macatero Estate Chardonnay (Maule Valley),https://www.winemag.com/buying-guide/gryphus-2015-vina-macatero-estate-chardonnay-maule-valley/,Chardonnay,2015,Grÿphus
14.6,Red,US,"This is a challenging mix of substantially puckering tannins and herbaceous notes, dotted in black peppercorns. The fruit is elusive.",You be the judge!,65,84,California,Napa,Napa Valley,In Re 2011 You be the judge! Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/in-re-2011-you-be-the-judge-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,In Re
12,White,US,"While ebulliently peachy and floral on the nose, savory notes of dried reeds and savory herbs overwhelm the fruit flavors in this dry, light-bodied Riesling. It's crisp and refreshingly composed, but finishes a bit short. Drink now.",Zero Degree Dry,16,84,New York,Finger Lakes,Seneca Lake,Three Brothers 2014 Zero Degree Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/three-brothers-2014-zero-degree-dry-riesling-seneca-lake/,Riesling,2014,Three Brothers
13.5,Red,Chile,"Cherry and cassis aromas are generic. This feels raw and choppy, with sharp tartartic acidity. Limited, herbal flavors of mint and red fruits end in abrasive style.",Select Terroir,10,84,Maipo Valley,,,Santa Ema 2014 Select Terroir Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2014-select-terroir-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2014,Santa Ema
13.5,Red,US,"This light-bodied wine has aromas like strawberries and maple syrup, and flavors that taste almost sweet. It makes a tempting, light and airy drink that's good for casual occasions.",,8,84,California,California Other,California,Woodbridge by Robert Mondavi 2013 Zinfandel (California),https://www.winemag.com/buying-guide/woodbridge-by-robert-mondavi-2013-zinfandel-california/,Zinfandel,2013,Woodbridge by Robert Mondavi
,Red,France,"Produced from organically grown grapes, this soft wine has red fruits that miss much definition, only hinting at some stalky acidity. It is ready to drink.",Le Roi Pépin,18,84,Bordeaux,Bordeaux,,Les Vignerons Réunis de Monségur 2014 Le Roi Pépin  (Bordeaux),https://www.winemag.com/buying-guide/les-vignerons-reunis-de-monsegur-2014-le-roi-pepin-bordeaux/,Bordeaux-style Red Blend,2014,Les Vignerons Réunis de Monségur
,Rose,France,"The song of the frogs, aka the croak, is an odd name for this wine made from organically grown grapes. The wine itself is soft, easy and light, with red berry fruits and some perfumed acidity. Drink now.",Le Chant des Grenouilles,18,84,Bordeaux,Bordeaux Rosé,,Les Vignerons Réunis de Monségur 2014 Le Chant des Grenouilles Rosé (Bordeaux Rosé),https://www.winemag.com/buying-guide/les-vignerons-reunis-de-monsegur-2014-le-chant-des-grenouilles-rose-bordeaux/,Rosé,2014,Les Vignerons Réunis de Monségur
13.5,Red,Italy,"The nose isn't very expressive but reveals a hint of farmyard and toast. The funky farmyard note carries over to the rustic palate along with a confectionary note, a green sensation of powdered sage and bitter walnut skin. The shorty, raspy finish dries out the mouth.",Carolina Marengo per KISA,33,84,Sicily & Sardinia,Sicilia,,Feudi del Pisciotto 2013 Carolina Marengo per KISA Frappato (Sicilia),https://www.winemag.com/buying-guide/feudi-del-pisciotto-2013-carolina-marengo-per-kisa-frappato-sicilia/,Frappato,2013,Feudi del Pisciotto
13.5,White,Chile,A neutral nose offers mild notes of minerally rich vitamin but almost no discernible fruit. Lightly oaked pear flavors are distant and turn bitter in front of a finish that stands still.,Reserva Casillero del Diablo,11,84,Chile,,,Concha y Toro 2015 Reserva Casillero del Diablo Chardonnay (Chile),https://www.winemag.com/buying-guide/concha-y-toro-2015-reserva-casillero-del-diablo-chardonnay-chile/,Chardonnay,2015,Concha y Toro
13.5,Red,US,"This is a pleasantly juicy, soft and approachable wine, made with value in mind, that delivers in easygoing flavors of black currant and cassis. Light bodied, it's a good choice for the table.",,35,84,California,Napa,Napa Valley,Laely 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/laely-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Laely
13.5,Red,US,"Tart cherry pie, leather and a citrus twist show on the nose of this widely available wine. It's quite sour on the palate, with tart cranberry and unripe raspberry notes, with a touch of green orange and pencil lead to round it out.",,20,84,California,Central Coast,Central Coast,Hess Select 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/hess-select-2013-pinot-noir-central-coast/,Pinot Noir,2013,Hess Select
13.6,Red,US,"Made by Robert Pepi, this wine reveals an elegance of dried herb and forest floor, while dry, generous tannins pack a punch. Blackberry and mocha lurk in the background, unable to overcome the wine's greener aspects.",Spring Mountain District,65,84,California,Napa,Spring Mountain District,Eponymous 2011 Spring Mountain District Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/eponymous-2011-spring-mountain-district-cabernet-sauvignon-spring-mountain/,Cabernet Sauvignon,2011,Eponymous
12,White,US,"Dr. Konstantin Frank's Rkatsiteli is usually the benchmark in New York State for this increasingly successful grape variety. The 2013 bottling is a bit of a disappointment, dominated by notes of canned cream corn and savory apple and pear instead of the fresh, pristine stone fruit of past years. It's dry and crisp and finishes briskly.",,15,84,New York,Finger Lakes,Finger Lakes,Dr. Konstantin Frank 2013 Rkatsiteli (Finger Lakes),https://www.winemag.com/buying-guide/dr-konstantin-frank-2013-rkatsiteli-finger-lakes/,Rkatsiteli,2013,Dr. Konstantin Frank
13.5,Red,Chile,"Volatile aromas include pie cherry and red plum. In the mouth, this is choppy and aggressive. Herbal red-fruit flavors are woody but also green, while an herbal, oak-driven finish is brisk and edgy.",Reserva,13,84,Colchagua Valley,,,Caliterra 2013 Reserva Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2013-reserva-merlot-colchagua-valley/,Merlot,2013,Caliterra
,Red,France,"This wine is lean and stalky, with firm, dry tannins that don't give much room for fruitiness. It will be ready to drink from 2017.",,23,84,Bordeaux,Médoc,,Château Blaignan 2013  Médoc,https://www.winemag.com/buying-guide/chateau-blaignan-2013-medoc/,Bordeaux-style Red Blend,2013,Château Blaignan
14,White,France,"For a white Bordeaux, this is hugely rich and ripe. With its spice and toast, the wood-aging of the Muscadelle has added extra complexity. The alcohol gives the wine a peppery character that is less attractive while also removing freshness. Consider this wine a curiosity.",,12,84,Bordeaux,Bordeaux Blanc,,Château de Bel 2014  Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-de-bel-2014-bordeaux-blanc/,Bordeaux-style White Blend,2014,Château de Bel
,Red,France,"From the east of the Bordeaux region, this light and juicy wine has attractive, forward acidity and the gentlest of tannins. Fresh and fruity, it is ready to drink.",,14,84,Bordeaux,Bordeaux,,Château Caville 2014  Bordeaux,https://www.winemag.com/buying-guide/chateau-caville-2014-bordeaux/,Bordeaux-style Red Blend,2014,Château Caville
14.5,Red,US,"From a single vineyard source, this wine offers sinewy blackberry and black currant, as well as a pleasant note of soy, across a fine-grained background and integrated use of French oak. Clove and black pepper star between the layers of fruit, finishing harmoniously.",The Hidden One Estate Grown,65,94,California,Napa,St. Helena,Leto 2012 The Hidden One Estate Grown Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/leto-2012-the-hidden-one-estate-grown-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Leto
,Red,Italy,"Scorched earth, rose, iris, dark berry and clove aromas lead the nose along with a whiff of game. On the firm, savory palate, mint, white pepper, cinnamon and grilled herb accent the wild cherry core. Assertive, velvety tannins and fresh acidity lend elegance and structure. Drink 2018–2028.",Monvigliero,,92,Piedmont,Barolo,,Morra Diego 2011 Monvigliero  (Barolo),https://www.winemag.com/buying-guide/morra-diego-2011-monvigliero-barolo/,Nebbiolo,2011,Morra Diego
13,White,France,"This is a very pure wine, all fruit and tight acidity. It is classic Chablis with its tangy, steely edge that gives a lift and structure to the crisp apple fruit flavors. The acidity cuts right through the wine, leaving a refreshing, lively aftertaste.",Côte de Lechet Premier Cru,35,92,Burgundy,Chablis,,Domaine Chenevières 2014 Côte de Lechet Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-chenevieres-2014-cote-de-lechet-premier-cru-chablis/,Chardonnay,2014,Domaine Chenevières
14.8,Red,US,"This impressive wine dances in hearty clove and cinnamon sparked by a floral bouquet of rose. High-toned, structured and elegant, it has subtle power and concentration but remains fresh in the glass. Drink now through 2020.",,45,92,California,Napa,Napa Valley,William Hill Estate 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,William Hill Estate
14.1,Red,US,"Sourced from the Donum Ranch and named for the entrance road, this estate wine is brooding in red raspberry and cherry, beside a distinct air of forest floor and mushroom. Offering length, depth and complexity, it's intense, yet structured, finishing in clove and black pepper.",Lawler Vineyard,44,92,California,Napa-Sonoma,Carneros,Stemmler 2013 Lawler Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/stemmler-2013-lawler-vineyard-pinot-noir-carneros/,Pinot Noir,2013,Stemmler
14.8,Red,US,"Inspired by “The Hitchhiker's Guide to the Galaxy,” this blend of 49% Syrah, 46% Mourvèdre and 5% Petite Sirah shows smoky blackberry, condensed violet and bacon fat on the nose. A sip unleashes mouthcoating flavors, from rich blackberry to tart plum skins, with lots of smoked plum and a touch of asphalt as well.",Forty Two,42,92,California,Central Coast,Paso Robles,Brecon Estate 2013 Forty Two Red (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2013-forty-two-red-paso-robles/,Red Blend,2013,Brecon Estate
14,Red,Italy,"Fragrant and linear, this luminous wine is perfumed with woodland berry, black tea, wild violet and a hint of spice. On the sleek, polished palate, silky tannins and fresh acidity support bright red cherry, raspberry and white pepper. Drink through 2018.",,27,91,Piedmont,Roero,,Careglio 2012  Roero,https://www.winemag.com/buying-guide/careglio-2012-roero/,Nebbiolo,2012,Careglio
14,Red,Italy,"Fresh, firm and fragrant, this offers aromas of ripe berry, blue flower, chopped herb and a whiff of dark cooking spice. The round, savory palate delivers juicy black cherry, raspberry, clove and anise backed up by fresh acidity and smooth, polished tannins.",,,91,Piedmont,Barbera d'Alba Superiore,,Adriano Marco & Vittorio 2012  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/adriano-marco-vittorio-2012-barbera-dalba-superiore/,Barbera,2012,Adriano Marco & Vittorio
14.5,Red,US,"Sweetened tannins highlight a depth of chocolate and blackberry in this 100% varietal wine made in small amounts. Soft and juicy, it crafts a balance of richness and density around elegant spicy clove and cinnamon.",District Collection,85,91,California,Napa,St. Helena,Raymond 2012 District Collection Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/raymond-2012-district-collection-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Raymond
13.1,Red,US,"Big, bold, dark and chewy, this builds upon substantial black-cherry fruit and supporting acids. Still knitting together, it shows highlights of cedar and tobacco, along with thick tannins. Give this a couple more years of bottle age, and drink after 2018.",Schindler Vineyard,50,91,Oregon,Willamette Valley,Eola-Amity Hills,Panther Creek 2013 Schindler Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/panther-creek-2013-schindler-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Panther Creek
13.2,White,US,"Be prepared for a murky visual in this unusual, concentrated and complex wine. The appearance is hazy and the color brassy, but the flavors are vivid, fresh and bracing. The mouthfeel has great acidity, an unusually thick texture and fine tannins. A sense of layering and intensity develops with more sips, and lingers on the finish.",Sluice Box,28,91,California,Sierra Foothills,El Dorado,Donkey & Goat 2014 Sluice Box White (El Dorado),https://www.winemag.com/buying-guide/donkey-goat-2014-sluice-box-white-el-dorado/,White Blend,2014,Donkey & Goat
14.5,Red,US,"A new, reserve-level wine from the producer's estate Winside Vineyard, Laura is both floral and sauvage, spicy, dense and full-figured. Blackberry compote and black-cherry pie come to mind through its intensity, while it ends packed in tight-grained tannins. Drink now through 2023.",Laura,44,91,California,Sonoma,Russian River Valley,Stemmler 2013 Laura Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/stemmler-2013-laura-pinot-noir-russian-river-valley/,Pinot Noir,2013,Stemmler
14.1,Red,US,"A new designation from the producer, made in tiny amounts, this wine is sourced from vines on the Donum Ranch property grafted to cuttings from the Ferguson Vineyard. Cardamom, dark plum and earthy black cherry mingle on the palate around medium-bodied, softly layered texture and a medium length. A persistence of savory black pepper and black olive tease on the finish.",Ferguson Cuttings,44,91,California,Napa-Sonoma,Carneros,Stemmler 2013 Ferguson Cuttings Pinot Noir (Carneros),https://www.winemag.com/buying-guide/stemmler-2013-ferguson-cuttings-pinot-noir-carneros/,Pinot Noir,2013,Stemmler
13.3,Red,US,"This wine draws from a handful of tremendous vineyard sites, including the producer's estate, Platt and Clary Ranch, all cool-climate and windswept. It's a tight, light and minimally messed-with wine, bright in cherry, pomegranate and rose.",,45,91,California,Sonoma,Sonoma Coast,Red Car 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Red Car
14.5,Red,Italy,"Enticing aromas of woodland berry, crushed rose, mint and menthol lead the nose on this full-bodied red. Mint carries over to the palate along with wild cherry, red raspberry, kitchen spice and a hint of toast. Assertive tannins and bright acidity hold it all together.",Bricco Luciani,85,91,Piedmont,Barolo,,Cascina del Monastero 2011 Bricco Luciani  (Barolo),https://www.winemag.com/buying-guide/cascina-del-monastero-2011-bricco-luciani-barolo/,Nebbiolo,2011,Cascina del Monastero
13.5,Red,Israel,"This wine has a nose of lingonberry, juniper berry and toffee. It is round in the mouth, with flavors of black cherry, red plum, cranberry, spearmint, and caramelized sugar. An element of toffee fills the palate as fruit flavors recede on the silky finish.",,26,91,Galilee,,,Domaine Netofa 2012 Syrah-Mourvèdre (Galilee),https://www.winemag.com/buying-guide/domaine-netofa-2012-red-galilee/,Syrah-Mourvèdre,2012,Domaine Netofa
14.5,Red,Italy,"Bold and structured, this opens with aromas of spiced plum, French oak, menthol and a whiff of violet. The concentrated, full-bodied palate doles out blackberry jam, juicy black cherry, vanilla, licorice and exotic spice alongside fine-grained tannins.",Roscaleto,50,91,Piedmont,Barbera d'Alba,,Enzo Boglietti 2012 Roscaleto  (Barbera d'Alba),https://www.winemag.com/buying-guide/enzo-boglietti-2012-roscaleto-barbera-dalba/,Barbera,2012,Enzo Boglietti
14.5,Red,Italy,"Dark berry, mocha, toast and cooking spice aromas emerge in the glass. The taut palate offers mature black cherry, coffee and dried herb alongside assertive, fine-grained tannins.",Leon,42,90,Piedmont,Barolo,,Cascina Luisin 2011 Leon  (Barolo),https://www.winemag.com/buying-guide/cascina-luisin-2011-leon-barolo/,Nebbiolo,2011,Cascina Luisin
13,Red,Italy,"Fresh and refined, this delightful, easy-drinking wine opens with scents of rose, woodland berry and a whiff of dark cooking spice. The vibrant, savory palate offers juicy red cherry, raspberry and white pepper alongside bright acidity and polished tannins. Drink through 2018.",,25,90,Piedmont,Barbera d'Alba,,Cascina delle Rose 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/cascina-delle-rose-2013-barbera-dalba/,Barbera,2013,Cascina delle Rose
14,Red,Portugal,"Made mainly from a rare combination of Alicante Bouschet and Petit Verdot, this results in a wine that is both dark colored and tannic. It is tough, powerful and concentrated, needing considerable aging for its rich black plum fruit to come out. Drink from 2018.",Album Reserva,18,91,Alentejano,,,Wines & Winemakers 2013 Album Reserva Red (Alentejano),https://www.winemag.com/buying-guide/wines-winemakers-2013-album-reserva-red-alentejano/,Portuguese Red,2013,Wines & Winemakers
13.1,Red,US,"A limited, popular entry in Winderlea's extensive single-vineyard lineup, this suggests cherry kirsch with streaks of coffee and tobacco. The pretty fruit leads into darker notes of tar and espresso. Still young and primary, the Juliard may be among the vintage's most long-lasting wines.",Juliard Vineyard,48,91,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Juliard Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-juliard-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
12.2,White,US,"Ripe aromas of honeydew are cut down the middle with a pointed petrol note as well as lime skins and grapefruit pith. The palate on this bottling from popular Riesling source Kick-On Ranch is wound up very tight, showing lime skins, focused acidity and a gray-rock minerality. This would go great with shellfish now, or continue to emerge and uncurl in the cellar from 2018–2030.",,28,91,California,Central Coast,Santa Barbara County,Solminer 2014 Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/solminer-2014-riesling-santa-barbara-county/,Riesling,2014,Solminer
13.6,Red,US,"Aromas and flavors of sandalwood and grenadine layer around this velvety, seductive wine. It offers black tea, truffle and forest floor, the body sinewy and complex. Savory in cinnamon and clove on the finish, it needs more time to open; decant or cellar through 2021.",Estate Cuvée,55,91,California,Sonoma,Russian River Valley,Small Vines 2013 Estate Cuvée Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/small-vines-2013-estate-cuvee-pinot-noir-russian-river-valley/,Pinot Noir,2013,Small Vines
13.8,Red,US,"Wonderfully aromatic and packed with flavor, this outstanding value opens lightly spicy with zingy raspberry fruit. It's like a tart jam, with citrus-peel highlights peeking through in the sappy finish.",,30,91,Oregon,Oregon Other,Oregon,Sineann 2014 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/sineann-2014-pinot-noir-oregon/,Pinot Noir,2014,Sineann
13.7,Red,US,"Who puts their lowest-priced Pinot Noir in 20% new French oak, and includes fruit from their best vineyards in the blend? Ponzi does, and the result is a terrific vintage for Tavola. Bright, compact, aromatic and lushly fruited with plum and black cherry, this is a stunning value. Cola, caramel and cinnamon spice add further details and highlights.",Tavola,25,91,Oregon,Willamette Valley,Willamette Valley,Ponzi 2014 Tavola Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2014-tavola-pinot-noir-willamette-valley/,Pinot Noir,2014,Ponzi
14.5,Red,Italy,"Aromas of underbrush, scorched earth and dark baking spice lead the way on this firmly structured wine. The tense, full-bodied palate delivers dried black cherry, licorice, leather and tobacco supported by bracing, fine-grained tannins. Drink 2019–2029.",Ornato,115,91,Piedmont,Barolo,,Pio Cesare 2011 Ornato  (Barolo),https://www.winemag.com/buying-guide/pio-cesare-2011-ornato-barolo/,Nebbiolo,2011,Pio Cesare
14.6,Red,US,"Shy at first aromatically, this wine slowly reveals blueberry candy, hoisin sauce, dried plums and pencil shavings on the nose. The palate is thick and lush, with lots of slate-driven structure and ample black-plum fruit spiced up with charred tobacco and singed wood.",SBR,45,91,California,Central Coast,Paso Robles,Rotta 2013 SBR Red (Paso Robles),https://www.winemag.com/buying-guide/rotta-2013-sbr-red-paso-robles/,Red Blend,2013,Rotta
14.5,Red,US,"A 100% varietal wine, this comes from a property formerly known as the Preston Ranch, with which the producer has worked for a long time. The wine coaxes silky-smooth, leathery tannins into a sinewy texture bounded by meat, cigar and decadent amounts of white pepper. Complex and layered, it'll sit well in the cellar, through 2023.",Ledbetter Family Vineyard,49,91,California,Sonoma,Russian River Valley,Longboard 2013 Ledbetter Family Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2013-ledbetter-family-vineyard-syrah-russian-river-valley/,Syrah,2013,Longboard
14.5,Red,Spain,"Ripe berry aromas blend nicely with earthy leathery scents. With a full and easy palate, this generous Crianza delivers blackberry and chocolate flavors that veer toward raisin and prune, especially on the finish, which is lightly toasted and dense in feel. Drink through 2019.",Crianza,32,91,Northern Spain,Ribera del Duero,,Matarromera 2012 Crianza  (Ribera del Duero),https://www.winemag.com/buying-guide/matarromera-2012-crianza-ribera-del-duero/,Tempranillo,2012,Matarromera
13.5,Red,Portugal,"Dark, structured and bringing out the natural minerality of the Douro, this is a dense and tannic wine at this stage. It has layers of black currant, rich and full of juicy acidity. The wine really needs to age, so drink from 2017.",Tom de Baton,40,91,Douro,,,Magnum Vinhos 2012 Tom de Baton Red (Douro),https://www.winemag.com/buying-guide/magnum-vinhos-2012-tom-de-baton-red-douro/,Portuguese Red,2012,Magnum Vinhos
14.5,White,US,"The largest production offering of this variety for this producer, this features fruit sourced from a who's who of local growers, including Sangiacomo, Dutton and Martinelli, in addition to the estate-run Wildcat Mountain Vineyard. The result is satisfyingly impressive in viscous oak, graham cracker and Meyer lemon. Tangy and flinty on the finish, it's smooth and focused.",,25,91,California,Sonoma,Sonoma Coast,MacRostie 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/macrostie-2013-chardonnay-sonoma-coast/,Chardonnay,2013,MacRostie
14,Red,Italy,"Aromas of underbrush, scorched earth, mature dark berry, menthol and dark baking spice lead the nose. The full-bodied palate delivers dried black cherry, licorice, chewing tobacco and clove while ripe, bracing tannins provide structure. Drink 2019–2029.",Vigna Rionda,132,91,Piedmont,Barolo,,Luigi Oddero & Figli 2009 Vigna Rionda  (Barolo),https://www.winemag.com/buying-guide/luigi-oddero-figli-2009-vigna-rionda-barolo/,Nebbiolo,2009,Luigi Oddero & Figli
14,Red,US,"Surprisingly shy in aromas at first, this eventually releases pleasing elements of mace, nutmeg, star anise and red cherry. The palate is softly lush and earthy, with black rocks, heavy black plum, hoisin sauce, boysenberry and a cola character. With quite strong structure, this will smooth and grow more delicious with time. Drink 2018–2028.",Melville Vineyard,64,91,California,Central Coast,Sta. Rita Hills,Foxen 2013 Melville Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2013-melville-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Foxen
13.8,Red,US,"From a vineyard in the heart of the appellation comes this bottling that's redolent with hibiscus, Earl Grey tea, orange rind, black cherry, spiced plum and fennel bulb on the nose. The palate plays a bit lighter, with brisk cranberry, more hibiscus and lots of cola, proving quite light and easy to sip though well structured as well.",La Encantada Vineyard,62,91,California,Central Coast,Sta. Rita Hills,Foxen 2013 La Encantada Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2013-la-encantada-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Foxen
14.5,Red,Italy,"Red berry, rose, blue flower, tilled soil and Alpine herb aromas set the pace on this luminous red. The firm palate is still young and closed but already shows ripe red berry, wild cherry, mocha anise, clove and a hint of toast. Youthfully assertive but refined tannins and fresh acidity lend structure and balance. Drink 2019–2029.",Alta Pete,53,91,Piedmont,Barolo,,Fletcher 2011 Alta Pete  (Barolo),https://www.winemag.com/buying-guide/fletcher-2011-alta-pete-barolo/,Nebbiolo,2011,Fletcher
13,White,France,"From old vines, this rich and concentrated wine is dominated by ripe apple and pear flavors. They combine with the well-judged toastiness from wood aging to give a full, dense wine will age well. Drink from 2018.",Les Vaillons Vieilles Vignes Premier Cru,53,91,Burgundy,Chablis,,Domaine Laroche 2013 Les Vaillons Vieilles Vignes Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2013-les-vaillons-vieilles-vignes-premier-cru-chablis/,Chardonnay,2013,Domaine Laroche
7,White,Germany,Citrus blossoms are coated in honey and peach nectar in this sunny deeply concentrated Kabinett. It's off-dry in style yet balanced by a luminous streak of tangerine acidity that drives the finish long and dry. It's a bristling revitalizing sip.,Graacher Himmelreich Kabinett,23,91,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Graacher Himmelreich Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-graacher-himmelreich-kabinett-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
14,Red,Italy,"Forest floor, mature berry, wild herb, clove, smoke and pressed flower aromas come together on this bright red. The taut palate delivers ripe red cherry, crushed raspberry, star anise and white pepper set against firm, polished tannins.",Bordini,53,91,Piedmont,Barbaresco,,Elvio Cogno 2012 Bordini  (Barbaresco),https://www.winemag.com/buying-guide/elvio-cogno-2012-bordini-barbaresco/,Nebbiolo,2012,Elvio Cogno
13.8,Red,US,"From a multiplicity of vineyards, this wine works and is a tremendous value for the price. It mixes hot mulled-cider spices, cinnamon, clove and pine forest, conveying surprising depth. Plum, dark cherry and more clove lead to a powerful, leathery finish.",,22,91,California,Napa,Napa Valley,Eagle Glen 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/eagle-glen-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Eagle Glen
13,White,Portugal,"A full rich and ripe wine that has toast as well as juicy citrus and yellow fruit flavors. It's a young wine, full of crisp fruitiness that will soften and fill out. With its mineral texture, typical of Douro whites, it is a wine for aging. Drink from 2017.",Conceito Branco,55,91,Douro,,,Conceito Vinhos 2014 Conceito Branco White (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2014-conceito-branco-white-douro/,Portuguese White,2014,Conceito Vinhos
12,White,France,"Schist soil is characteristic of the Muscadet Sèvre et Maine region. It gives texture to a wine such as this, with its tight, mineral character and great freshness. This complex, densely structured wine is packed with very crisp fruit and lively acidity. This is the perfect wine for Muscadet's natural partner, shellfish.",Les Schistes Sur Lie,15,91,Loire Valley,Muscadet Sèvre et Maine,,Château de la Ragotiere 2014 Les Schistes Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/chateau-de-la-ragotiere-2014-les-schistes-sur-lie-muscadet-sevre-et-maine/,Melon,2014,Château de la Ragotiere
14,Red,France,"The great 2010 vintage has produced an appropriately powerful and dense wine. With its tannins and concentrated, dry flavors, this wine is still young. It has power, the rich black fruit still masked by the structure. It will need long aging, so drink from 2018.",Ortus,27,91,Southwest France,Côtes de Bergerac,,Château Bélingard 2010 Ortus Red (Côtes de Bergerac),https://www.winemag.com/buying-guide/chateau-belingard-2010-ortus-red-cotes-de-bergerac/,Bordeaux-style Red Blend,2010,Château Bélingard
15,Red,Italy,"This hearty red opens with aromas of leafy underbrush, leather, licorice and a hint of menthol. The firm, chewy palate offers ripe wild cherry, raspberry jam, anisette and tobacco. Brooding tannins support the dark flavors. Drink 2019–2029.",del Comune di Serralunga d'Alba,59,91,Piedmont,Barolo,,Cascina Cucco 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/cascina-cucco-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Cascina Cucco
12.5,Sparkling,US,"Principally Pinot Noir, the blend includes 25% Pinot Meunier and a splash of Chardonnay. It's a light and pretty salmon pink in hue, with hints of honeysuckle and moist earth in the nose. Flavors suggest tart raspberries and Bing cherries, with impressive minerality in the crisp, lingering finish.",Brut Rosé,50,91,Oregon,Willamette Valley,Willamette Valley,Argyle 2011 Brut Rosé Sparkling (Willamette Valley),https://www.winemag.com/buying-guide/argyle-2011-brut-rose-sparkling-willamette-valley/,Sparkling Blend,2011,Argyle
13,Red,Spain,"Raw oak, herb and floral aromas are complex and on the light side of the fence. This feels tight, tannic and edgy, while resiny oak gives off a lactic flavor to accompany core red plum and currant. This stays tight, punchy and drying on the finish. Drink through 2021.",Viña Berceo Crianza,25,91,Northern Spain,Rioja,,Bodegas Berceo 2010 Viña Berceo Crianza  (Rioja),https://www.winemag.com/buying-guide/bodegas-berceo-2010-vina-berceo-crianza-rioja/,Tempranillo Blend,2010,Bodegas Berceo
14.1,White,US,"Given four months in concrete egg, this is an exotically crisp and textured white, lean and high in acidity with plenty of mouthcoating body to find its balance. Lemon, grapefruit and tangerine are the highlights, finished in refreshing layers of white peach.",Juliana Vineyard,38,91,California,Napa,Napa Valley,B Cellars 2014 Juliana Vineyard Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/b-cellars-2014-juliana-vineyard-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,B Cellars
15,Red,Argentina,"Heavy oak is a major theme on this full-bodied Malbec that's cool and woody to start, with aromas of vanilla and sweet plastic along with ripe blackberry and cassis. Wall-to-wall huge in mouthfeel, this tastes mostly of toasty oak, with blackened, charred berry, mint and peppery flavors in the backdrop. In time look for the oak to settle and the fruit to emerge. Drink through 2021.",Finca Los Turcos,35,91,Mendoza Province,La Consulta,,Altocedro 2013 Finca Los Turcos Malbec (La Consulta),https://www.winemag.com/buying-guide/altocedro-2013-finca-los-turcos-malbec-la-consulta/,Malbec,2013,Altocedro
,Red,Italy,"Truffle, underbrush, dark berry, mocha and grilled sage aromas unfold in the glass. The firm palate delivers smoke, raw berry, baking spice, anise and a sprinkling of aromatic herb while bracing tannins provide the backbone.",Monvigliero,70,91,Piedmont,Barolo,,Bel Colle 2011 Monvigliero  (Barolo),https://www.winemag.com/buying-guide/bel-colle-2011-monvigliero-barolo/,Nebbiolo,2011,Bel Colle
14.9,Red,US,"A blend driven predominantly by Petit Verdot, with lesser percentages of Merlot and Cabernet Franc, this wine is soft and spicy, with waves of blackberry flavor. Brightly balanced, it finishes in a mix of cola and clove, the tannins well under control.",Pickett Road Red,50,91,California,Napa,Calistoga,Kenefick Ranch 2012 Pickett Road Red Red (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2012-pickett-road-red-red-calistoga/,Bordeaux-style Red Blend,2012,Kenefick Ranch
,Red,Italy,"This robust wine opens with aromas of red berry, tilled earth, dark baking spice and a balsamic note. The ripe, hearty palate delivers syrupy black cherry, juicy raspberry, clove and anisette alongside firm tannins. Despite the tannic structure, the dense fruit and warmth of alcohol make it already almost accessible. Drink 2017–2026.",Camilla,43,91,Piedmont,Barolo,,Grimaldi Bruna 2011 Camilla  (Barolo),https://www.winemag.com/buying-guide/grimaldi-bruna-2011-camilla-barolo/,Nebbiolo,2011,Grimaldi Bruna
14,Red,Portugal,"This is a tight and structured wine, showing a fine balance between tannin and acidity, with dark, brooding fruit that still need time to develop. Give this wine until 2018.",Domini,15,91,Douro,,,José Maria da Fonseca 2013 Domini Red (Douro),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2013-domini-red-douro/,Portuguese Red,2013,José Maria da Fonseca
15.3,Red,US,"Fresh boysenberries and a blueberry sorbet character mix with notes of minty tarragon, dill and hot gravel on the nose of this wine, from an area between Gilroy and Morgan Hill. Peppercorns are prominent on the relatively light palate, along with tobacco, espresso and boysenberry.",Estate Select,36,91,California,Central Coast,Santa Clara Valley,Jason-Stephens 2011 Estate Select Syrah (Santa Clara Valley),https://www.winemag.com/buying-guide/jason-stephens-2011-estate-select-syrah-santa-clara-valley/,Syrah,2011,Jason-Stephens
13.1,Red,US,"This lush offering opens with appealing aromas of rose petals and fresh strawberries, then glides into a smooth-as-silk midpalate. The berry/cherry fruit is nicely adorned with toasty barrel flavors, and it's as satiny as new sheets. You'll find it hard to keep from gulping this by the glassful.",,30,91,Oregon,Willamette Valley,Willamette Valley,La Crema 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/la-crema-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,La Crema
12,Sparkling,France,"This is a very lively wine with a creamy mousse. The wine is towards dry, bringing out great white and citrus fruit flavors with a burst of tangy acidity. It comes from the village of Chouilly in the Côte des Blancs, which gives the wine a tight mineral texture at the end.",Grand Cru Blanc de Blancs Chouilly Brut,54,91,Champagne,Champagne,,A.R. Lenoble  NV Grand Cru Blanc de Blancs Chouilly Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/a-r-lenoble-nv-grand-cru-blanc-de-blancs-chouilly-brut-chardonnay-champagne/,Chardonnay,,A.R. Lenoble
13.9,Red,Israel,"Inky red violet in the glass, this wine features aromas of raspberry, vanilla and violet. Ever-present tannins form a backdrop for flavors of blackberry, ripe summer cherry, vanilla and black pepper that are heightened by opulent floral notes. The finish offers a pleasing amalgam of rose petal and cherry pie.",Second Generation,25,91,Judean Hills,,,1848 Winery 2012 Second Generation Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/1848-winery-2012-second-generation-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2012,1848 Winery
12.8,Red,US,"Tart, firm and (for this lighter vintage) showing good concentration, this well-constructed effort is built around tangy cherry/berry fruit. With above-average length and depth, and naturally high acidity, this can continue to develop further refinement through 2026.",Crawford Beck Vineyard,48,91,Oregon,Willamette Valley,Eola-Amity Hills,Winderlea 2013 Crawford Beck Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/winderlea-2013-crawford-beck-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Winderlea
14.5,White,US,"Caramelized white peach, salted lemon, pear skin, red apple and the hint of white flowers show on the nose of this wine by these longtime but under-the-radar producers. The palate blends orange skins and grapefruit pith with buttered toast, sea salt and a dill-like herb character.",Sierra Madre Vineyard,50,91,California,Central Coast,Santa Maria Valley,Wedell Cellars 2011 Sierra Madre Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/wedell-cellars-2011-sierra-madre-vineyard-chardonnay-santa-maria-valley/,Chardonnay,2011,Wedell Cellars
,Red,Italy,"Aromas of dark berry, baking spice, Alpine herb, graphite, iris and a whiff of game take center stage. The warm, enveloping palate delivers fleshy black cherry, crushed raspberry, clove, white pepper and anisette alongside velvety tannins and nervous acidity. Drink 2016–2026.",Liste,125,91,Piedmont,Barolo,,Borgogno 2011 Liste  (Barolo),https://www.winemag.com/buying-guide/borgogno-2011-liste-barolo/,Nebbiolo,2011,Borgogno
15.4,White,US,"Creamy on the nose, this wine shows seared pineapple, apple custard, lemon oil and faint iodine aromas. The flavors are evenly placed between lemon yogurt and salted apples, mixing a bit of tang and ripe fruit with a savory sea salt.",Rosella's Vineyard,40,91,California,Central Coast,Santa Lucia Highlands,Bernardus 2013 Rosella's Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2013-rosellas-vineyard-chardonnay-santa-lucia-highlands/,Chardonnay,2013,Bernardus
13.5,Red,France,"Produced in the foothills of the Pyrenees mountains, this structured Tannat-based wine is dense and firm. Its tannins though are just the beginning, the entry point to the rich black fruits and concentrated texture. The wine, from a good vintage, is powerful, dense and needs to age. Drink from 2018.",Dou Hauret,26,91,Southwest France,Madiran,,Château de Gayon 2010 Dou Hauret Red (Madiran),https://www.winemag.com/buying-guide/chateau-de-gayon-2010-dou-hauret-red-madiran/,Red Blend,2010,Château de Gayon
14.5,Red,Italy,"Pretty aromas of blue flower, rose, wild berry and graphite lead the way. The firm palate delivers mature black cherry, raspberry, star anise, black pepper and chopped sage alongside bright acidity and tightly knit tannins that need to unwind. Drink 2018–2026.",Coste di Rose,90,91,Piedmont,Barolo,,Marchesi di Barolo 2011 Coste di Rose  (Barolo),https://www.winemag.com/buying-guide/marchesi-di-barolo-2011-coste-di-rose-barolo/,Nebbiolo,2011,Marchesi di Barolo
13.8,Red,US,"Violet, boysenberry, sandalwood and pencil lead converge on this nose of this 72% Cabernet Sauvignon bottling, which is boosted by 25% Sangiovese and 3% Petite Sirah. The palate is loaded with interesting flavors, from dried raspberry to crushed wild chaparral and black rocks.",Tuscan Nights,42,91,California,Central Coast,Central Coast,Pianetta 2013 Tuscan Nights Red (Central Coast),https://www.winemag.com/buying-guide/pianetta-2013-tuscan-nights-red-central-coast/,Red Blend,2013,Pianetta
14.5,Red,Argentina,"Concentrated, ripe blackberry and cassis aromas come with peppery spice and cedary oak notes. This is big and generous on the palate, with roasted, well-oaked blackberry flavors. A touch of heat lends sizzle to the finish. Drink through 2020.",The Apple Doesn't Fall Far From The Tree,30,91,Mendoza Province,Mendoza,,Matias Riccitelli 2013 The Apple Doesn't Fall Far From The Tree Malbec (Mendoza),https://www.winemag.com/buying-guide/matias-riccitelli-2013-the-apple-doesnt-fall-far-from-the-tree-malbec-mendoza/,Malbec,2013,Matias Riccitelli
,Red,Italy,"Taut and tense, this opens with aromas of red berry, crushed herb, clove and whiff of menthol. The firm, tightly wound palate offers bright cherry, licorice and ground black pepper alongside assertive tannins and nervous acidity. Give this time to unwind and fully develop. Drink 2019–2031.",Terlo Vigna Costa Grimaldi,97,91,Piedmont,Barolo,,Poderi Luigi Einaudi 2011 Terlo Vigna Costa Grimaldi  (Barolo),https://www.winemag.com/buying-guide/poderi-luigi-einaudi-2011-terlo-vigna-costa-grimaldi-barolo/,Nebbiolo,2011,Poderi Luigi Einaudi
,Red,Italy,"Aromas of perfumed berry, mint, baking spice and a whiff of oak emerge on this structured wine. The firm palate offers wild red cherry, crushed raspberry, mint, grilled sage and a touch of oak-driven spice alongside bracing tannins and nervous acidity. Give it time to soften and fully develop. Drink 2019–2031.",Brunate,115,91,Piedmont,Barolo,,Oddero 2011 Brunate  (Barolo),https://www.winemag.com/buying-guide/oddero-2011-brunate-barolo/,Nebbiolo,2011,Oddero
14.6,Red,Argentina,"Smoky aromas of fresh-cut wood blend with berry and cassis form a welcoming, generous bouquet. This feels lively on the palate, albeit tartaric. Oaky plum, cassis and vanilla flavors finish full and agreeable. Drink through 2019.",Alegoría Gran Reserva,25,91,Mendoza Province,Mendoza,,Navarro Correas 2011 Alegoría Gran Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/navarro-correas-2011-alegoria-gran-reserva-malbec-mendoza/,Malbec,2011,Navarro Correas
14.5,Red,Italy,"Crushed violet, woodland berry, eucalyptus and cake spice aromas meld in the glass. The structured palate doles out dried black cherry, licorice, espresso and white pepper alongside tight, fine-grained tannins. It closes on a note of chopped sage. Drink 2017–2022.",Manzola,40,91,Piedmont,Barbaresco,,Nada Fiorenzo 2011 Manzola  (Barbaresco),https://www.winemag.com/buying-guide/nada-fiorenzo-2011-manzola-barbaresco/,Nebbiolo,2011,Nada Fiorenzo
14.5,Red,Portugal,"A Garrafeira wine is a special selection and this wine, which was aged for 30 months after bottling before being released, shows its quality quickly. Now reaching drinkability, its tannins have softened leaving rich full black currant and fresh acidity along with a more mature leathery character. Drink now and until 2020.",Garrafeira,42,91,Alentejo,,,Adega Cooperativa de Borba 2009 Garrafeira Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2009-garrafeira-red-alentejo/,Portuguese Red,2009,Adega Cooperativa de Borba
12.5,Sparkling,US,"This is made in a steely, high-acid style, harvested at low (18.5) brix and put through 25% malolactic just to keep it all in proportion. Give this some time in the glass and it shines, with a focused mix of lemon, apple and mineral flavors. This can easily age for another decade at least. Drink 2020–2030.",Knudsen Vineyard Blanc de Blancs,50,91,Oregon,Willamette Valley,Dundee Hills,Argyle 2011 Knudsen Vineyard Blanc de Blancs Sparkling (Dundee Hills),https://www.winemag.com/buying-guide/argyle-2011-knudsen-vineyard-blanc-de-blancs-sparkling-dundee-hills/,Sparkling Blend,2011,Argyle
14.2,White,US,"From the Lovall Valley section of the Napa Valley quite near Sonoma, this lovely wine is awash in tropical mango, with lilts of pear and vanilla. Creamy, it's made in a fuller-bodied style but never gets ridiculous, instead offering balance and elegance, finishing with a squeeze of grapefruit.",Grieve Family Vineyard,45,91,California,Napa,Napa Valley,Grieve 2013 Grieve Family Vineyard Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/grieve-2013-grieve-family-vineyard-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2013,Grieve
12.5,White,Spain,"Lightly leesy aromas of vanilla cookie are offset by crisp minerally apple and stone-fruit scents. This is pure and lifted by fine acidity, while flavors of apple, pineapple and lemon-lime end fresh, with a distant note of citrus pith. Drink immediately.",Etiqueta Ambar,22,91,Galicia,Rías Baixas,,Granbazán 2014 Etiqueta Ambar Albariño (Rías Baixas),https://www.winemag.com/buying-guide/granbazan-2014-etiqueta-ambar-albarino-rias-baixas/,Albariño,2014,Granbazán
14.93,Red,US,"A fairly complex, rich and layered nose of stewed plum, root beer, mace and allspice is set against an oak-laden, vanilla-based structure on the nose of this bottling. The palate offers rich black plum, but with decent tang, as well as earthy chipped slate and iron elements, before settling into light licorice spice.",Fog's Reach,35,91,California,Central Coast,Arroyo Seco,J. Lohr 2013 Fog's Reach Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/j-lohr-2013-fogs-reach-pinot-noir-arroyo-seco/,Pinot Noir,2013,J. Lohr
14.2,White,US,"Briny, with a taste of salted kettle corn, this offers a nice balance between an edgier, more savory character and the fine-tuned minerality that extends into the finish as bristles of Meyer lemon and wet stone. The aromatics reveal an inviting touch of orange peel and lemon custard.",Quail Hill Vineyard,55,91,California,Sonoma,Russian River Valley,Lynmar 2013 Quail Hill Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-quail-hill-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Lynmar
13,White,France,"The steely character of a young Chablis is very apparent in this wine. It is crisp, lemon flavored and with a mineral edge. The wine has a juicy freshness, still young at heart and needing to age. Drink from 2018.",Fourchaume Premier Cru,38,91,Burgundy,Chablis,,Louis Max 2014 Fourchaume Premier Cru  (Chablis),https://www.winemag.com/buying-guide/louis-max-2014-fourchaume-premier-cru-chablis/,Chardonnay,2014,Louis Max
15.5,Red,Italy,"Made with dried Nebbiolo grapes, this offers aromas of pressed rose, mature dark berry, leather, baking spice and a balsamic note. The concentrated, forward palate doles out mature black cherry, carob, date, clove and tobacco alongside firm, fine-grained tannins.",Il Sogno,128,91,Piedmont,Gattinara,,Travaglini 2010 Il Sogno  (Gattinara),https://www.winemag.com/buying-guide/travaglini-2010-il-sogno-gattinara/,Nebbiolo,2010,Travaglini
12.5,White,Germany,"Lime and gooseberry are gilded with candle wax and smoky minerals in this bracing dry Riesling. Lemon and tart tangerine flavors drench the palate, leaving a honed, steely focus on the finish.",Trocken,19,91,Rheinhessen,,,Thörle 2013 Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-trocken-riesling-rheinhessen/,Riesling,2013,Thörle
13,White,Germany,"Fresh green florals and melon rind lend a breathlessly cool tone to this elegantly composed dry Riesling. Forward flush yellow plum and gooseberry flavors are offset by lime zest, fresh sage and bristling acidity. It finishes with persistence and length. Drinks well now but should improve through 2020.",Saulheimer Hölle Trocken,49,91,Rheinhessen,,,Thörle 2013 Saulheimer Hölle Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-holle-trocken-riesling-rheinhessen/,Riesling,2013,Thörle
14.2,White,US,"Lemony and light on entry, this tropically kissed, textured white develops body and weight over time, finding a balance and elegance that's hard to ignore. A touch of white peach wraps up the finish.",Starr Ridge Vineyard Estate,40,91,California,Sonoma,Russian River Valley,Thomas George 2012 Starr Ridge Vineyard Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2012-starr-ridge-vineyard-estate-chardonnay-russian-river-valley/,Chardonnay,2012,Thomas George
14.5,Red,Italy,"Ripe blackberry, mature plum, rose and grilled herb aromas lead the nose. The savory, approachable palate offers dark cherry, crushed raspberry, aromatic herb, ground anise and a hint of mocha. Firm but polished tannins and fresh acidity give it balance. This will make fine drinking over the next few years. Drink through 2016–2021.",del Comune di La Morra,28,91,Piedmont,Barolo,,Ciabot Berton 2011 del Comune di La Morra  (Barolo),https://www.winemag.com/buying-guide/ciabot-berton-2011-del-comune-di-la-morra-barolo/,Nebbiolo,2011,Ciabot Berton
14.4,Red,US,"The producer's flagship Bordeaux-inspired blend combines 84% Cabernet Sauvignon with 6% Merlot, 6% Cabernet Franc, 2% Malbec and 2% Petit Verdot. Sanguine, it has a refined sense of cedar and pencil shavings around still-tight tannins that lean savory in tea and dark chocolate. Dried herbs dominate the finish. Cellar through 2020.",Cinq Cépages,80,91,California,Sonoma,Sonoma County,Chateau St. Jean 2012 Cinq Cépages Red (Sonoma County),https://www.winemag.com/buying-guide/chateau-st-jean-2012-cinq-cepages-red-sonoma-county/,Bordeaux-style Red Blend,2012,Chateau St. Jean
,Red,Italy,"Rose petal, violet, red berry, white pepper and eucalyptus scents meld together on this bright, structured expression of Nebbiolo. The linear, elegant palate doles out juicy red cherry, mint, aromatic herb and star anise while firm, polished tannins and fresh acidity provide the framework. It's already accessible but will also age gracefully over the next several years. Drink through 2024.",,,91,Piedmont,Roero,,Cornarea 2012  Roero,https://www.winemag.com/buying-guide/cornarea-2012-roero/,Nebbiolo,2012,Cornarea
14.9,Red,US,"Cola, Dr Pepper, licorice, blueberry paste and smoked meat show on this blend of 80% Syrah and 20% Grenache, which is an ode to Adam Comartin's butcher ancestry. Dense and chalky dark fruit on the palate is boosted by tobacco, asphalt, black plum skins and good grip. It's full bodied but tart on the edges.",The Porterhouse,40,91,California,Central Coast,Central Coast,Comartin 2013 The Porterhouse Red (Central Coast),https://www.winemag.com/buying-guide/comartin-2013-the-porterhouse-red-central-coast/,Rhône-style Red Blend,2013,Comartin
13,White,France,"L'Homme Mort is a northern extension of the Fourchaume Premier Cru vineyard, so called because this was where a local lord dispensed justice by death. It often produces cooler wines such as this. It is tight, with toasted bread hints and with a strongly tangy character. It does need to develop and shouldn't be drunk before 2018.",L'Homme Mort Premier Cru,45,91,Burgundy,Chablis,,Domaine Chenevières 2014 L'Homme Mort Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-chenevieres-2014-lhomme-mort-premier-cru-chablis/,Chardonnay,2014,Domaine Chenevières
13.8,Red,US,"BlackJack is sourced from the oldest block in the vineyard, planted in 1965. In this warm, ripe vintage it shows lovely blackberry and black cherry fruit, fully ripened and wreathed in streaks of smoke, ground coffee and dark chocolate.",Estate BlackJack,55,91,Oregon,Willamette Valley,Willamette Valley,David Hill 2012 Estate BlackJack Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2012-estate-blackjack-pinot-noir-willamette-valley/,Pinot Noir,2012,David Hill
13,Red,Germany,"Fresh cherry blossoms and cranberries breathe zest into luscious notes of preserved black cherry, sweet beets and earth in this ruddy, ripe and yet complex Pinot Noir. Dense on the palate and framed in baby-soft tannins, it's enjoyable now.",Schwarzer Adler,25,91,Baden,,,Franz Keller 2013 Schwarzer Adler Pinot Noir (Baden),https://www.winemag.com/buying-guide/franz-keller-2013-schwarzer-adler-pinot-noir-baden/,Pinot Noir,2013,Franz Keller
15,Red,Portugal,"A classic northern Rhône valley blend of Syrah with a touch of Viognier, this massive wine is made from grapes grown on granite soil, which leaves its mark in dense minerality and great power. It is a wine for lovers of the big stuff, concentrated and needing to age. Drink from 2018.",Telhas,30,91,Alentejano,,,Terras de Alter 2011 Telhas Red (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2011-telhas-red-alentejano/,Rhône-style Red Blend,2011,Terras de Alter
12.5,White,Germany,"Laser-edged acidity balances ripe luscious yellow peach and grapefruit flavors in this sprightly dry Riesling. Lifted apple blossom perfume extends onto the palate, lingering alongside a crush of refreshing mineral tones. Drinks beautifully now but should continue to improve through 2020.",Enkircher Steffenberg Alte Reben Trocken,50,91,Mosel,,,Villa Huesgen 2014 Enkircher Steffenberg Alte Reben Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/villa-huesgen-2014-enkircher-steffenberg-alte-reben-trocken-riesling-mosel/,Riesling,2014,Villa Huesgen
13.5,White,US,"Massively fruity, this is an apple/pear bonanza, fleshy and almost lasciviously delicious. The huge fruit flavors convey an impression of sweetness, though this is not identified as off dry. It has tremendous density and length.",,19,91,Oregon,Willamette Valley,Willamette Valley,Trinity Vineyards 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/trinity-vineyards-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Trinity Vineyards
14.9,Red,US,"A little bit softer on the nose than the winery's appellation blend, this shows cola, candied purple fruit and cinnamon on the nose. The palate focuses on tight cherry and wild berries, made tart with black cherry and plum skins. It manages to show a great deal of balanced restraint for rather ripe fruit.",Fiddlestix Vineyard The Barn Find,100,91,California,Central Coast,Sta. Rita Hills,Wedell Cellars 2011 Fiddlestix Vineyard The Barn Find Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/wedell-cellars-2011-fiddlestix-vineyard-the-barn-find-pinot-noir-sta-rita-hills/,Pinot Noir,2011,Wedell Cellars
12.1,Rose,US,"This wine skirts the limits of low alcohol, given added weight and body through 75% whole-cluster fermentation and time in 25% new French oak. Light in color and weight, it's sauvage and floral in a crispness of rose petal, with accents of cranberry and cherry. Tightly wound, it could stand some time in the cellar, through 2021.",Baranoff Vineyard,72,91,California,Sonoma,Russian River Valley,Small Vines 2013 Baranoff Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/small-vines-2013-baranoff-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Small Vines
13.5,White,US,"Tart aromas of sour cream, yogurt, candied lime and pressed quince show on the nose of this stylishly structured Chardonnay. The palate carries the theme forward, with pithy pink grapefruit notes, lime ade and brie rinds, showing firm tension on the tongue and bound-up energy that will keep this bottle alive for years.",,16,91,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2013 Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2013-chardonnay-santa-ynez-valley/,Chardonnay,2013,Zaca Mesa
14,Red,Portugal,"Produced from old vines, this is a serious and concentrated wine. It has a strong mineral texture that adds to the dark tannins to make a forceful structure. Powered by the structure and the black fruits it will age well. Start drinking in 2018.",Aguia Moura em Vinhas Velhas Garrafeira,40,91,Douro,,,Wines & Winemakers 2011 Aguia Moura em Vinhas Velhas Garrafeira Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2011-aguia-moura-em-vinhas-velhas-garrafeira-red-douro/,Portuguese Red,2011,Wines & Winemakers
13,Red,US,"A bit chewy, this brings old-vine texture into play, with herbal highlights around fruit flavors of mountain berry and pie cherry. The snap and tang of tart, just-ripe fruit is much in evidence. Young and sassy, this should continue to improve with further bottle age.",Weber Vineyard,48,91,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Weber Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-weber-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
13.5,White,US,"Succulent, juicy fruit flavors combine lemon drop and butterscotch hard candy, buttressed with vivid acidity. This irresistible wine is drinking beautifully already.",,18,91,Oregon,Oregon Other,Oregon,King Estate 2014 Chardonnay (Oregon),https://www.winemag.com/buying-guide/king-estate-2014-chardonnay-oregon/,Chardonnay,2014,King Estate
14,Red,Italy,"Enticing aromas of crushed rose, red berry, wild mint, menthol and a hint of oak come together. The linear, focused palate offers raw red cherry, strawberry, white pepper, licorice and chopped sage accompanied by tightly knit, close-grained tannins and bright acidity. Drink 2019–2026.",Parej,85,91,Piedmont,Barolo,,Icardi 2011 Parej  (Barolo),https://www.winemag.com/buying-guide/icardi-2011-parej-barolo/,Nebbiolo,2011,Icardi
14.3,White,US,"Made in an Alsatian style from a 150-plus-year-old estate vineyard, this dry, well-crafted white is 90% stainless-steel fermented, with the rest fermented in neutral oak. It conveys jasmine and ripe stone fruit, crisp, clean with very little oak intrusion and sharply etched acidity. Flavors of pear and green apple mark the finish.",Estate Vineyard Dry,22,91,California,Sonoma,Sonoma Coast,Gundlach Bundschu 2014 Estate Vineyard Dry Gewürztraminer (Sonoma Coast),https://www.winemag.com/buying-guide/gundlach-bundschu-2014-estate-vineyard-dry-gewurztraminer-sonoma-coast/,Gewürztraminer,2014,Gundlach Bundschu
14.1,Red,Australia,"The blended Pinot Noir from Dalrymple equals (or even exceeds) the single-vineyard bottlings on occasion. The 2012 is sturdy yet elegant, with ample weight joined by a silky texture on the long finish. It smells earthy, yet delivers cola, dark cherry and plum flavors.",Pipers River,35,91,Tasmania,Tasmania,,Dalrymple 2012 Pipers River Pinot Noir (Tasmania),https://www.winemag.com/buying-guide/dalrymple-2012-pipers-river-pinot-noir-tasmania/,Pinot Noir,2012,Dalrymple
13.9,Red,Argentina,"Stout bold berry aromas come with a hint of bacon. This feels condensed, with rubbery, pinchy tannins. Flavors of plum and wild berry are tightly wound, while this is long and loud on the finish, with a recurrence of abrasive tannins. Drink through 2020.",,30,91,Mendoza Province,Mendoza,,El Enemigo 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2013-malbec-mendoza/,Malbec,2013,El Enemigo
,Red,Italy,"Aromas of slightly stewed fruit, steeped berry, spice and menthol unfold in the glass. The firm palate delivers juicy cherry, crushed raspberry, licorice, ground pepper and a mint note while bracing tannins and racy acidity provide the backbone. This needs a few more years to calm down and will continue to age well for a decade or more. Drink 2018–2026.",Bergera Pezzole,,91,Piedmont,Barolo,,Le Strette 2011 Bergera Pezzole  (Barolo),https://www.winemag.com/buying-guide/le-strette-2011-bergera-pezzole-barolo/,Nebbiolo,2011,Le Strette
14.8,Red,US,"Fairly tight in aromas with cranberry, tart cherries and gravel, this shows fresher squeezed bramble berries the longer it's opened. The palate is also tart with cranberries and anise, though streamlined with tones of gravel, slate and dark chocolate.",Fiddlestix Vineyard,58,91,California,Central Coast,Sta. Rita Hills,Pali 2013 Fiddlestix Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2013-fiddlestix-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Pali
14.5,Red,US,"This eight-year-old blend of 68% Nebbiolo, 12% Sangiovese, 8% Merlot, 8% Cabernet Sauvignon and 4% Cabernet Franc shows very reserved plum fruit on the nose alongside leather, dust, cedar and just-snapped pencil. The palate offers a complex array of roasted beef crust, stewed plums, Mission figs and roasting herbs like oregano.",Jovis Italic Blend,26.60,91,California,Central Coast,Paso Robles,Oso Libre 2007 Jovis Italic Blend Red (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2007-jovis-italic-blend-red-paso-robles/,Red Blend,2007,Oso Libre
13.7,Red,US,"Pomegranate aromas on the fairly tight nose of this wine combine with sandalwood, hibiscus tang and minerality. It's tight, bright and rocky on the palate, with chipped slate flavors providing an earthy backbone to the cranberry fruit.",Clos Pepe Vineyard,48,91,California,Central Coast,Sta. Rita Hills,Nuggucciet 2013 Clos Pepe Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/nuggucciet-2013-clos-pepe-vineyard-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Nuggucciet
,Red,Italy,"Classic Nebbiolo aromas of rose petal, aromatic herb, woodland berry, anise and a balsamic note lead the way on this bracing wine. The taut, lean palate offers wild cherry, white pepper, clove and anise alongside assertive tannins and nervous acidity. Drink 2019–2031.",Castellero,,91,Piedmont,Barolo,,Barale Fratelli 2011 Castellero  (Barolo),https://www.winemag.com/buying-guide/barale-fratelli-2011-castellero-barolo/,Nebbiolo,2011,Barale Fratelli
,Red,Italy,"Dark berry, violet, anise and cake spice aromas lead the way. The ripe palate doles out fleshy black cherry, ground pepper, licorice and grilled sage while an espresso note closes the finish. Firm, polished tannins provide the framework. Drink 2019–2029.",Bussia Riserva,,91,Piedmont,Barolo,,Barale Fratelli 2009 Bussia Riserva  (Barolo),https://www.winemag.com/buying-guide/barale-fratelli-2009-bussia-riserva-barolo/,Nebbiolo,2009,Barale Fratelli
14.5,Red,US,"This wine over-delivers in quality for the price. It's made from mostly Cabernet Sauvignon, with handfuls of Merlot, Malbec, Petit Verdot and Cabernet Franc blended in to good effect. The whole combines into layers of chocolate and graham cracker, dappled in vanilla and jam. Thick tannins suggest a swirl or two of the glass. The finish is all tobacco.",,28,91,California,Napa,Napa Valley,B Side 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/b-side-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,B Side
12.5,Sparkling,France,"This wine is bone-dry, although with some age the shock of the acidity has been rounded out by a hint of toast. It's linear, fresh and intensely crisp, with citrus and almond tones. Drink this wine from a good vintage now.",Le Nombre d'Or Brut Nature,85,91,Champagne,Champagne,,Aubry 2009 Le Nombre d'Or Brut Nature Chardonnay (Champagne),https://www.winemag.com/buying-guide/aubry-2009-le-nombre-dor-brut-nature-chardonnay-champagne/,Chardonnay,2009,Aubry
14,Red,Portugal,"It is the ripe dark Alicante Bouschet that dominates this firmly structured wine. It is packed with tannins along with a hugely dense texture and concentrated juicy berry flavors. It is very firm, still young. Wait until 2017.",Premium,15,91,Alentejo,,,Adega Cooperativa de Borba 2012 Premium Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2012-premium-red-alentejo/,Portuguese Red,2012,Adega Cooperativa de Borba
14,Red,Israel,"Dark red violet in color, this wine has aromas of cherry, lavender and rose petal. It is a well-balanced wine with flavors of black cherry, raspberry, Turkish delight and herbes de Provence. Silky tannins coat the palate into the lasting finish, which is punctuated by a note of bright cherry.",Reserve,25,91,Upper Galilee,,,Binyamina 2012 Reserve Cabernet Sauvignon (Upper Galilee),https://www.winemag.com/buying-guide/binyamina-2012-reserve-cabernet-sauvignon-upper-galilee/,Cabernet Sauvignon,2012,Binyamina
12.1,Red,US,"Lush aromatics conjure up dreams of strawberry cream. This is quite pretty, with perfect balance among its components of fruit, acid and tannin, set comfortably in a compact frame.",,42,91,Oregon,Willamette Valley,Willamette Valley,Big Table Farm 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/big-table-farm-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Big Table Farm
14,Red,France,"In this ripe, smooth wine, the fruit dominates the tannic structure. Black fruits, dense plums and blackberry flavors are rich and concentrated. The firmer underlay is dark, brooding and promises good aging. This is not a shy wine and it will also need aging, so drink from 2018.",Dou Hauret,50,91,Southwest France,Madiran,,Château de Gayon 2009 Dou Hauret Red (Madiran),https://www.winemag.com/buying-guide/chateau-de-gayon-2009-dou-hauret-red-madiran/,Red Blend,2009,Château de Gayon
13.5,Red,US,"Strawberry fruit sails above a light layer of milk chocolate, leading into a well-textured wine layered with leafy highlights. The tannins have a breakfast-tea component, keeping them dry, rather light and lifted. The overall texture and balance are spot-on. Give this extra breathing time and it gives you extra depth and flavor.",Reserve,40,91,Oregon,Willamette Valley,Willamette Valley,Argyle 2013 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/argyle-2013-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Argyle
,Red,Italy,"Berry, baking spice, dried iris, mint and a hint of vanilla come together on this structured wine. On the palate, notes of white pepper, sage, anise, orange zest and yellow peach accent the red cherry core while a balsamic note closes the finish. Firm, refined tannins provide the backbone.",Palliano Riserva,,91,Piedmont,Roero,,Ceste 2011 Palliano Riserva  (Roero),https://www.winemag.com/buying-guide/ceste-2011-palliano-riserva-roero/,Nebbiolo,2011,Ceste
14.4,Red,US,"Quite deep and brooding on the nose, this blend of Syrah, Cabernet Franc and Merlot shows mocha, blood, blueberry, smoke, loam and gingerbread on the nose. The showy, ripe purple fruit is restrained by a lava-rock minerality, oregano herbals and cedar tannins that give a grippy texture.",Union,30,91,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2012 Union Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2012-union-red-santa-ynez-valley/,Red Blend,2012,Brave & Maiden
,Red,Italy,"Aromas of leafy underbrush, mature berry, chopped herb and mocha lead the nose. The firm, full-bodied palate offers black cherry, licorice, menthol and clove alongside polished, fine-grained tannins. Drink 2017–2029.",Essenze Riserva,90,91,Piedmont,Barolo,,Vite Colte 2004 Essenze Riserva  (Barolo),https://www.winemag.com/buying-guide/vite-colte-2004-essenze-riserva-barolo/,Nebbiolo,2004,Vite Colte
14.9,Red,Argentina,"Cool briary plum and blackberry aromas show lactic, creamy oak, which is nothing unusual for Cobos. Plump, dense and saturated in the mouth, this block-selection Malbec is extremely ripe, with medicinal black fruit and raisiny flavors touched up by mocha and peppery spice. An oaky, spicy finish is par for the course. Drink through 2021.",Marchiori Vineyard Block C2,210,91,Mendoza Province,Perdriel,,Viña Cobos 2012 Marchiori Vineyard Block C2 Malbec (Perdriel),https://www.winemag.com/buying-guide/vina-cobos-2012-marchiori-vineyard-block-c2-malbec-perdriel/,Malbec,2012,Viña Cobos
13,White,US,"Light bodied and highly aromatic in petrol, waxy apple and pear, this vineyard-designate is crisp and floral, with buoyant acidity. It lists the residual sugar at 9 g/L but tastes more dry than sweet, finishing with a touch of cream.",Heritage Tree Vineyard Estate,20,91,California,Sonoma,Dry Creek Valley,Gustafson Family 2013 Heritage Tree Vineyard Estate Riesling (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2013-heritage-tree-vineyard-estate-riesling-dry-creek-valley/,Riesling,2013,Gustafson Family
15.4,Red,US,"Tobacco and tar stand out in this densely packed, robustly built estate, 100% varietal wine. Full bodied, it's a study in dark chocolate and smoked meats, wrapped in oak and black pepper. There's some serious power to this wine.",Logging Road Vineyard Estate,32,91,California,Sonoma,Dry Creek Valley,Gustafson Family 2012 Logging Road Vineyard Estate Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2012-logging-road-vineyard-estate-syrah-dry-creek-valley/,Syrah,2012,Gustafson Family
14,White,Portugal,"This is a creamy ripe wine, spicy and toasty in character with rich Chardonnay and local grapes to give a balanced texture. Acidity is there along with pineapple and white peach flavors. The rich rounded texture is generous and opulent. The wine needs to age, so drink from 2017.",Terras do Anjo Branco,16,91,Lisboa,,,Quinta do Pinto 2014 Terras do Anjo Branco White (Lisboa),https://www.winemag.com/buying-guide/quinta-do-pinto-2014-terras-do-anjo-branco-white-lisboa/,Portuguese White,2014,Quinta do Pinto
15.4,Red,Israel,"This wine has a bouquet of black currant, cassis and juniper berry. There is a very pleasant balance of fruit and cool herbal flavors, with an emphasis on black cherry, peach, anise and eucalyptus. The sense of coolness that persists on the palate is slightly overshadowed by a flash of brightness on the finish.",Matar Stratus,32,91,Galilee,,,Pelter 2013 Matar Stratus Shiraz (Galilee),https://www.winemag.com/buying-guide/pelter-2013-matar-stratus-shiraz-galilee/,Shiraz,2013,Pelter
12.5,Sparkling,France,"Only produced from Grand Cru vineyards, this ripe wine offers yellow fruit flavors cut by dry tangy citrus acidity. It's full in the mouth, with a creamy mousse and attractive freshness. The wine, with its hints of toast as well as fruit, is ready to drink.",Face Nord Brut Grand Cru,50,91,Champagne,Champagne,,Pehu-Simonet NV Face Nord Brut Grand Cru  (Champagne),https://www.winemag.com/buying-guide/pehu-simonet-nv-face-nord-brut-grand-cru-champagne/,Champagne Blend,,Pehu-Simonet
14.3,Red,US,"From the producer's monumental Atlas Peak vineyard, this is a tightly wound, solidly constructed mountain Cab, blended with a handful of Petit Verdot. Tobacco, black tea and a sliver of coconut intermingle around a medium-bodied whole that will benefit from cellaring, through 2021.",Animo,85,91,California,Napa,Napa Valley,Michael Mondavi Family Estate 2011 Animo Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/michael-mondavi-family-estate-2011-animo-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Michael Mondavi Family Estate
15.7,Red,US,"Dried strawberries, smashed plums, a hint of iron and a pleasant dusty element combine for a sultry nose on this bottling. It's full and lush on the palate with bright raspberries, richer plum notes and a complex array of spice, from sagebrush to anise. It's framed by bright acidity and fine tannins that clean up quickly on the finish.",Camp 4 Vineyard,38,91,California,Central Coast,Santa Ynez Valley,Rideau 2013 Camp 4 Vineyard Sangiovese (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-camp-4-vineyard-sangiovese-santa-ynez-valley/,Sangiovese,2013,Rideau
12.5,Red,US,"The majority of the grapes for this lithe, elegant wine come from the Zio Tony Vineyard, with the remainder from Red Car Estate. Cool-climate in its high-toned acidity and delicate features of rose and lavender, it's smooth, soft and vibrantly shaken with white pepper, a classic call-out to the Northern Rhône.",,38,91,California,Sonoma,Sonoma Coast,Red Car 2011 Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2011-syrah-sonoma-coast/,Syrah,2011,Red Car
13,White,Portugal,"Celebrating its 25th anniversary in 2015, this brand was the among the first Douro still wines. This Reserva, with its wood-aged flavors, is rich and full of ripe white fruits while not losing sight of the mineral texture of white wines from the region. While it is drinkable now, it will be much better from 2018.",Duas Quintas Reserva Branco,30,91,Douro,,,Ramos-Pinto 2014 Duas Quintas Reserva Branco White (Douro),https://www.winemag.com/buying-guide/ramos-pinto-2014-duas-quintas-reserva-branco-white-douro/,Portuguese White,2014,Ramos-Pinto
13,White,France,"On the right bank of the Serein river, Vaucoupin gives rich wines, showing its sunny exposition. This bottling is ripe, full in the mouth and intense with fragrant white fruits, vanilla and youthful acidity. With freshness still to the fore, it will age and will be better from 2017.",Vaucoupin Premier Cru,30,91,Burgundy,Chablis,,Domaine Céline et Frédéric Gueguen 2013 Vaucoupin Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-celine-et-frederic-gueguen-2013-vaucoupin-premier-cru-chablis/,Chardonnay,2013,Domaine Céline et Frédéric Gueguen
8,White,Germany,"Whiffs of turmeric and saffron lend exotic flair to this bracing lemon-lime Riesling. Off-dry in style, it's refreshing and quaffable, yet remarkably complex if you'll give it the time and attention it deserves. Drink now through 2020.",Bernkasteler Badstube Kabinett,22,91,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2014 Bernkasteler Badstube Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2014-bernkasteler-badstube-kabinett-riesling-mosel/,Riesling,2014,Dr. H. Thanisch (Erben Müller-Burggraef)
12,White,France,"Made from old vines and vinified in oak, this beautifully rich, very dry wine has both rounded apricots and quince plus a touch of toast. It is still young, fresh and needs to age. Drink from 2017 and the tense, youthful minerality will disappear and become richer and full.",Le Peu Morier,40,91,Loire Valley,Vouvray,,Domaine Vincent Carême 2013 Le Peu Morier  (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-2013-le-peu-morier-vouvray/,Chenin Blanc,2013,Domaine Vincent Carême
13.3,White,US,"Light banana flambée, vanilla meringue and yellow-cake aromas show on the generous but not overbearing nose of this blend of 49% Grenache Blanc, 31% Viognier, 12% Roussanne and 8% Marsanne. The tropicality of the nose disappears on the palate, which is tart and grippy with green apple and Anjou pear flavors as well as a touch of melon and smoke.",Patelin de Tablas Blanc,20,91,California,Central Coast,Paso Robles,Tablas Creek 2014 Patelin de Tablas Blanc White (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2014-patelin-de-tablas-blanc-white-paso-robles/,Rhône-style White Blend,2014,Tablas Creek
,Red,Italy,"This offers aromas of red rose, wild berry, dark cooking spice and a whiff of sun baked earth. The ripe palate offers black cherry marinated in spirits, licorice, game and a hint of chocolate alongside velvety tannins. The warmth of alcohol closes the finish. Drink 2018–2029.",Bussia Riserva,,91,Piedmont,Barolo,,Silvano Bolmida 2009 Bussia Riserva  (Barolo),https://www.winemag.com/buying-guide/silvano-bolmida-2009-bussia-riserva-barolo/,Nebbiolo,2009,Silvano Bolmida
,Red,Italy,"Toast, baking spice, fruitcake and anise are some of the aromas that emerge on this structured red. On the forward palate, notes of black pepper, licorice and a hint of tobacco accent a core of dried black. Firm, velvety tannins provide support. Drink 2018–2026.",Bricco Francesco Riserva,,91,Piedmont,Barolo,,Rocche Costamagna 2009 Bricco Francesco Riserva  (Barolo),https://www.winemag.com/buying-guide/rocche-costamagna-2009-bricco-francesco-riserva-barolo/,Nebbiolo,2009,Rocche Costamagna
7.5,White,Germany,"Ginger and saffron intensify the spicy mineral-toned complexities of this gorgeously silky nectar. It's lusciously fruity as well though, boasting cutting white grapefruit and lemon flavors that penetrate through a long, tea-stained finish. Drinks beautifully now but should only intensify through 2024.",Wehlener Sonnenuhr Auslese Grosse Lage,43,91,Mosel,,,S.A. Prüm 2014 Wehlener Sonnenuhr Auslese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2014-wehlener-sonnenuhr-auslese-grosse-lage-riesling-mosel/,Riesling,2014,S.A. Prüm
13.5,White,Germany,"Often herbal and a bit green in nature, Silvaner is a much maligned grape. Yet at Thörle, it seems to blossom into something perfumed and quite fruity, redolent of peaches and fresh pears. Characteristic herb notes are fresh and nuanced, highlighted against brisk citrus and apple flavors and a silken supple mouthfeel.",Saulheimer Probstey Trocken,39,91,Rheinhessen,,,Thörle 2013 Saulheimer Probstey Trocken Silvaner (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-probstey-trocken-silvaner-rheinhessen/,Silvaner,2013,Thörle
9,White,Germany,"Chamomile blossoms seem to perfume this delicately fruity, floral wine. Medium-sweet in style, it's dainty and spry, showering the palate with sweet Meyer lemon, lime and honey. It's pristine through a long meandering finish.",Goldtröpfchen Piesport Auslese Erste Lage,60,91,Mosel,,,St. Urbans-Hof 2014 Goldtröpfchen Piesport Auslese Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-goldtropfchen-piesport-auslese-erste-lage-riesling-mosel/,Riesling,2014,St. Urbans-Hof
14.5,Red,US,"From two vineyard sites and given thimblefuls of Grenache, Petite Sirah, Carignane, Malbec and Zinfandel, this wine is an ode to the winemaker's lifelong obsession with surfing, with a nod to the wildness of the California coast. Black licorice, dark plum and saddle wrap around tightly wound, powerful tannins and a pronounced minerality. Drink now through 2023.",Savage Coast,75,91,California,Sonoma,Russian River Valley,Longboard 2013 Savage Coast Syrah (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2013-savage-coast-syrah-russian-river-valley/,Syrah,2013,Longboard
14.5,White,US,"There's a cantaloupe-like ripeness on the nose of this blend of 37% Grenache Blanc, 33% Viognier and 30% Roussanne, but not overdone, layered with seared white peach, caramelized pear, poached apple and almond aromas. The palate is more restrained and quite grippy, with flavors of green-apple skins, Bosc pear and a touch of honey.",XCV,38,91,California,Central Coast,Paso Robles Willow Creek District,Jada Vineyard & Winery 2014 XCV White (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/jada-vineyard-winery-2014-xcv-white-paso-robles-willow-creek-district/,Rhône-style White Blend,2014,Jada Vineyard & Winery
13.5,Red,Italy,"Engaging aromas of red rose, iris, wild berry, cinnamon and a balsamic note waft out of the glass while juicy cherry, white pepper, anise and chopped mint drive the spicy, polished palate. Firm but refined tannins provide structure. Drink 2017–2021.",Paesi Tuoi,60,91,Piedmont,Barolo,,Vite Colte 2011 Paesi Tuoi  (Barolo),https://www.winemag.com/buying-guide/vite-colte-2011-paesi-tuoi-barolo/,Nebbiolo,2011,Vite Colte
14,Red,Portugal,"Full of black fruits, the wine is solid, still very dense and young. Dark chocolate and coffee flavors give a bitter edge to the dense tannins, which need to be allowed to soften. Its black fruits and acidity are exuberant, and the wine will mature well. Drink from 2019.",Maria Mora Reserva,15,91,Alentejano,,,Magnum Vinhos 2011 Maria Mora Reserva Red (Alentejano),https://www.winemag.com/buying-guide/magnum-vinhos-2011-maria-mora-reserva-red-alentejano/,Portuguese Red,2011,Magnum Vinhos
15.1,Red,US,"Reduced and highly concentrated, this powerful wine is brooding in black peppercorn, leather and a wealth of black color and black fruit. Chewy on the entry, it softens and integrates over time, getting better in the glass as it goes, a rich, rewarding mix of blackberry, clove and cigar.",Lot No. 1,145,91,California,Napa,Napa Valley,Louis M. Martini 2012 Lot No. 1 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/louis-m-martini-2012-lot-no-1-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Louis M. Martini
14.1,Red,US,"This grippy Cab exhibits the power of the 10% Petit Verdot in the blend, softened by 6% Merlot and 5% Cabernet Franc. Cassis and raspberry provide a fruity core around lush, tight tannins and a black pepper-seasoned finish. Full bodied, it remains elegant in the glass.",,75,91,California,Napa,Napa Valley,Spring Mountain Vineyard 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/spring-mountain-vineyard-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Spring Mountain Vineyard
13.5,White,US,"A beautiful and lightly spicy nutmeg character lights up this full-bodied wine from the first sniff to the lingering finish. The texture feels very rich, the pear-tart flavors are generous and the spiciness is intriguing. Hints of tannin and tartness firm up the mouthfeel nicely.",,25,91,California,Mendocino County,Mendocino County,Moniker 2013 Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/moniker-2013-chardonnay-mendocino-county/,Chardonnay,2013,Moniker
14.5,Red,US,"Opulent fruit flavors and an almost thick texture make this delicious and dramatic. The aromas pop with blackberry and cherry, flavors resemble blueberry juice and the mouthfeel is rich and nicely tannic.",,38,91,California,Mendocino County,Mendocino County,Kimmel 2012 Merlot (Mendocino County),https://www.winemag.com/buying-guide/kimmel-2012-merlot-mendocino-county/,Merlot,2012,Kimmel
14.2,Red,US,"A sizable percentage of Cabernet Franc (19%) makes it into this wine, as does 1% Viognier. Inky and plummy, it's a full-bodied, brawny mix of ripe plum, blackberry, leather and black pepper, well structured and built to age. Drink now through 2020.",,40,91,California,Napa,Napa Valley,Sequoia Grove 2012 Syrah (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2012-syrah-napa-valley/,Syrah,2012,Sequoia Grove
14.9,Red,US,"A juiciness of cherry and vanilla spark the opening of this wine, a celebration of the vintage, appellation and in this case, fruit-forwardness of the variety. With a backbone of oak and cedar, it has smooth tannins and medium weight, finishing in mocha chocolate. Drink now through 2022.",Barrel Select,60,91,California,Napa,Rutherford,Provenance Vineyards 2012 Barrel Select Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/provenance-vineyards-2012-barrel-select-cabernet-sauvignon-rutherford-226017/,Cabernet Sauvignon,2012,Provenance Vineyards
14.9,Red,US,"Candied ginger and licorice mark this dense, ripe Claret that offers subtle oak on the palate. Full bodied and robust, with layers of graphite, leather and dark chocolate, the 66% Merlot come from the producer's Lower Mountain Top vineyard block and the 29% Cabernet Sauvignon from its Rock Arch block. The remaining 5% is Petit Verdot.",Reserve,135,91,California,Napa-Sonoma,Sonoma County-Napa County,Pride Mountain 2012 Reserve Claret (Sonoma County-Napa County),https://www.winemag.com/buying-guide/pride-mountain-2012-reserve-red-sonoma-county-napa-county/,Claret,2012,Pride Mountain
14.5,Red,Italy,"Aromas of black cherry, ground cooking spice and a whiff of grilled herb drive the nose on this structured red. The enveloping palate doles out ripe black cherry, licorice, almond and black pepper accompanied by firm, velvety tannins.",Vigna Tecc,28,91,Piedmont,Dogliani Superiore,,Poderi Luigi Einaudi 2012 Vigna Tecc  (Dogliani Superiore),https://www.winemag.com/buying-guide/poderi-luigi-einaudi-2012-vigna-tecc-dogliani-superiore/,Dolcetto,2012,Poderi Luigi Einaudi
12.1,Rose,US,"A pretty salmon-pink in color, and a lovable quaffer, this wine is dry, crisp and brightly refreshing in succulent waves of grapefruit and tangerine, remarkably light in alcohol but not shy in flavor. Enjoy it on its own or with a range of foods—its lightness begets versatility.",Rosé of,22,91,California,Sonoma,Knights Valley,Lawer 2014 Rosé of Syrah (Knights Valley),https://www.winemag.com/buying-guide/lawer-2014-rose-of-syrah-knights-valley/,Syrah,2014,Lawer
14.1,Red,US,"This deservedly popular value bottle gets the star Pinot treatment—nine months in French oak, 27% new. It's spicy and full-flavored, with resonant blue plum fruit, buttery toast and a tannic frame.",Sharecropper's,21,91,Oregon,Willamette Valley,Willamette Valley,Owen Roe 2014 Sharecropper's Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/owen-roe-2014-sharecroppers-pinot-noir-willamette-valley/,Pinot Noir,2014,Owen Roe
14.5,Red,US,"This blend of 64% Cabernet Sauvignon and 36% Merlot is focused on cedar, crushed dried herbs and cracked, hot blacktop aromas, but also shows blueberry and boysenberry fruit on the nose. The savory palate coincides, with pencil lead, dried sagebrush and juniper, oregano and thyme and the ever-so-slight hint of dried New Mexico chile.",Reserva,42,91,California,Central Coast,Paso Robles,Oso Libre 2011 Reserva Red (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2011-reserva-red-paso-robles/,Bordeaux-style Red Blend,2011,Oso Libre
13.5,Red,Australia,"One of Yarra's first wave of modern-day wineries, Warramate was founded in 1970, which means this comes from Pinot Noir vines that can legitimately be called old. The style is resolutely traditional, with crisp acids and a wiry backbone the standout features. Cedary oak further frames tart cherry fruit, which finishes long and crisp. Drink from 2018 through until 2025.",,,91,Victoria,Yarra Valley,,Warramate 2012 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/warramate-2012-pinot-noir-yarra-valley/,Pinot Noir,2012,Warramate
13.8,White,US,"Waxy pear and white plum provide the fruit-forward flavors of this wine, which exhibits plenty of minerality on the midpalate before offering a wave of richness and vanilla cream. The finish finds a focus and balance between these two ends, ending light and bright.",Reserve,25,91,California,Sonoma,Sonoma Valley,La Chertosa 2013 Reserve Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/la-chertosa-2013-reserve-chardonnay-sonoma-valley/,Chardonnay,2013,La Chertosa
12.5,Red,US,"The Legacy estate reserve is a limited selection from the original mid-1970s vines. It remains stubbornly closed, even after hours of breathing time. Grudgingly, pomegranate and cranberry fruit flavors peek through a high-acid base with mineral undertones. The balance is there for further aging.",Winderlea Legacy,75,91,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Winderlea Legacy Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-winderlea-legacy-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
12.3,White,US,"Some years ago, Willamette Valley Vineyards purchased the Tualatin Estate vineyards and winery founded by Bill Fuller in 1973. To mark the return of Mr. Fuller to winemaking, the new cuvée celebrates his 40th vintage. A tawny gold, it's scented with honeycomb and pineapple. Potent and focused, it carries those flavors into a finish rich with bee pollen and preserved lemon intensity.",Vintage 40,35,91,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2013 Vintage 40 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-vineyards-2013-vintage-40-chardonnay-willamette-valley/,Chardonnay,2013,Willamette Valley Vineyards
,Red,Italy,"Rose, iris, dark berry and baking spice aromas emerge on this taut wine. The dense palate doles out mature black cherry, resin, cinnamon, vanilla and a hint of toast balanced by fine-grained tannins and bright acidity.",Bricco delle Viole,,91,Piedmont,Barolo,,Mario Marengo 2011 Bricco delle Viole  (Barolo),https://www.winemag.com/buying-guide/mario-marengo-2011-bricco-delle-viole-barolo/,Nebbiolo,2011,Mario Marengo
14,Red,Australia,"Moorooduc's estate Pinot Noir is a solid value among the boutique offerings from the Mornington Peninsula. There's a supple cushioning of flesh wrapped around a firm backbone of acid, while the flavors run from black cherry and mint through earthier notes of brown sugar and roasted parsnip. Drink now through 2020.",,36,91,Victoria,Mornington Peninsula,,Moorooduc 2012 Pinot Noir (Mornington Peninsula),https://www.winemag.com/buying-guide/moorooduc-2012-pinot-noir-mornington-peninsula/,Pinot Noir,2012,Moorooduc
13,White,France,"At the south end of Chassagne-Montrachet, Morgeots Premier Cru is close to abbey ruins. This young, toasty wine is ripe, smooth and creamy. Rich apple and green plum flavors are balanced by acidity and touched by honey. The wood aging is still prominent and needs to tone down, so drink from 2018.",Les Morgeots Premier Cru,112,91,Burgundy,Chassagne-Montrachet,,Jean-Luc and Paul Aegerter 2013 Les Morgeots Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-les-morgeots-premier-cru-chassagne-montrachet/,Chardonnay,2013,Jean-Luc and Paul Aegerter
13,Red,US,"An elegant blend from different estate vineyards, this widely available cuvée brings sturdy tannins and red currant fruit, highlighted with pretty baking spices. It would be an ideal match for roast duck with an orange sauce.",Premier Cuvée,54,91,Oregon,Willamette Valley,Willamette Valley,Archery Summit 2013 Premier Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/archery-summit-2013-premier-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,Archery Summit
13,Red,US,"These relatively young vines deliver a juicy wine with bright berry fruit. Tart and tangy, it carries a light savory note as well. This has the acidity to improve and age through 2026.",Archer's Edge Estate,85,91,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2013 Archer's Edge Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2013-archers-edge-estate-pinot-noir-dundee-hills/,Pinot Noir,2013,Archery Summit
13.3,Red,US,"This bottling is a two-block selection from the highest spots in the vineyard. Don't be fooled by the lightness of the flavors, but do pay attention to the refined, elegant structure. Raspberry and cherry flavors, abundant acidity and a mineral underpinning all contribute, along with almost a year in 50% new French oak.",Passiflora,55,91,Oregon,Willamette Valley,Willamette Valley,Antiquum Farm 2013 Passiflora Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/antiquum-farm-2013-passiflora-pinot-noir-willamette-valley/,Pinot Noir,2013,Antiquum Farm
14.8,Red,US,"The first Pinot Noir release from this producer, this is a velvety-smooth, exotic and charming wine, light on the palate despite a concentration of ripe, rich fruit. Kirsch, cherry, raspberry and cinnamon combine to make the wine invitingly lush and plush.",Bacigalupi Vineyard,65,91,California,Sonoma,Russian River Valley,Eleven Eleven 2012 Bacigalupi Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/eleven-eleven-2012-bacigalupi-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2012,Eleven Eleven
14,Red,Portugal,"This is a super-ripe, still very young wine. It's showing all its concentrated fruits, wood aging flavors and dense texture as well as the firm tannins that will allow it to age. With its combination of black plum skin, blackberry and dark concentration, leave the wine until 2018.",,23,91,Alentejano,,,Herdade do Rocim 2012 Red (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2012-red-alentejano/,Portuguese Red,2012,Herdade do Rocim
15,Red,Portugal,"The top wine in the Rocim range is produced from selected Alicante Bouschet grapes. It is huge and powerful, perhaps too much in its concentration, richness and density. Dark and brooding, it is super everything and certainly needs to calm down. Drink from 2019.",Grande Rocim Reserva,130,91,Alentejano,,,Herdade do Rocim 2011 Grande Rocim Reserva Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2011-grande-rocim-reserva-alicante-bouschet-alentejano/,Alicante Bouschet,2011,Herdade do Rocim
13,Red,France,"Produced from old vines on the Bourgeois estate, this wood-aged wine certainly shows its toastiness although it also has plenty of red-berry flavors as a balance. It is richly concentrated, a good example of the richer, more serious style of Pinot Noir that is coming from Sancerre. It is structured and can age, so drink from 2017.",La Bourgeoise,45,91,Loire Valley,Sancerre,,Henri Bourgeois 2012 La Bourgeoise  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2012-la-bourgeoise-sancerre-226286/,Pinot Noir,2012,Henri Bourgeois
14.5,Red,US,"Dense, rich red fruit belies an elegant wine that finds balance despite the concentration of vanilla and berry. Soft, approachable and integrated tannin and oak let the whole exist as one, instead of separate parts. This shows off the appellation's mountain fruit and rocky minerality.",Latro,50,91,California,Sonoma,Knights Valley,Galerie 2012 Latro Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/galerie-2012-latro-cabernet-sauvignon-knights-valley/,Cabernet Sauvignon,2012,Galerie
14.5,Red,US,"A red Meritage driven by 73% Cabernet Sauvignon, this structured, full-bodied wine also blends in 19% Merlot, 3% Petit Verdot and 3% Malbec. Blackberry and chocolate accent chalky tannins, with bold hits of black licorice, cassis, pencil and black tea. Drink now through 2020.",Magnificat,50,91,California,Napa,Napa Valley,Franciscan 2012 Magnificat Meritage (Napa Valley),https://www.winemag.com/buying-guide/franciscan-2012-magnificat-red-napa-valley/,Meritage,2012,Franciscan
15,Red,Italy,"Aromas of French oak, coconut, vanilla and spiced plum lead the nose on this powerfully structured wine. The oak sensations carry over to the warm palate along with cherry marinated in spirits, licorice and menthol. Bracing, close-grained tannins provide the framework and need time to unwind. Best after 2020.",Bricco Gattera,80,91,Piedmont,Barolo,,Cordero di Montezemolo 2011 Bricco Gattera  (Barolo),https://www.winemag.com/buying-guide/cordero-di-montezemolo-2011-bricco-gattera-barolo/,Nebbiolo,2011,Cordero di Montezemolo
14.1,Red,US,"Leather saddle and chocolate overlay a juicy midpalate of cassis, blackberry and dried herb that's soft and supple on the palate. Tightly wound, time in the bottle should do wonders to tame the tight oak and tannin, and temper the powerful finish. Cellar through 2022.",Fortieth Anniversary Gravelly Meadow,200,91,California,Napa,Diamond Mountain District,Diamond Creek 2012 Fortieth Anniversary Gravelly Meadow Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/diamond-creek-2012-fortieth-anniversary-gravelly-meadow-cabernet-sauvignon-diamond-mountain-district/,Cabernet Sauvignon,2012,Diamond Creek
13.5,Red,France,"The oak aging, implicit in the name of the wine, is present in its smooth character. This bottling is in the elegant style typical of Famaey wines and also has weight and firm, concentrated black fruit with acidity and a dry core. Drink from 2019.",Fût de Chêne,20,91,Southwest France,Cahors,,Château Famaey 2011 Fût de Chêne Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-famaey-2011-fut-de-chene-malbec-cahors/,Malbec,2011,Château Famaey
14.5,Red,Spain,"This is ripe and a bit raisiny with prune and fig notes to the bold bouquet. This feels chunky on the palate, but not fat or out of shape. Baked black fruit and raisin flavors finish solid and ready, with a note of licorice and an overriding sense of richness. Drink through 2020.",,25,91,Catalonia,Priorat,,Clos de Tafall 2013 Red (Priorat),https://www.winemag.com/buying-guide/clos-de-tafall-2013-red-priorat/,Red Blend,2013,Clos de Tafall
14.5,White,US,"From the only estate in Sonoma County growing the variety, this full-bodied white was aged in a combination of neutral French oak and stainless steel. Sly on the nose, it opens slowly with a whiff of sour apple and a squeeze of lemon, an intensity of savory dill and white pepper at its core.",Estate Grown,26,91,California,Sonoma,Sonoma Mountain,Belden Barns 2013 Estate Grown Grüner Veltliner (Sonoma Mountain),https://www.winemag.com/buying-guide/belden-barns-2013-estate-grown-gruner-veltliner-sonoma-mountain/,Grüner Veltliner,2013,Belden Barns
,Red,Italy,"Underbrush, smoke, mocha and dark fruit aromas lead the nose and carry over to the ripe palate along with dried black cherry, licorice and clove. Firm, velvety tannins provide the framework. Drink 2018–2028.",Boscato,75,91,Piedmont,Barolo,,Bel Colle 2011 Boscato  (Barolo),https://www.winemag.com/buying-guide/bel-colle-2011-boscato-barolo/,Nebbiolo,2011,Bel Colle
,Red,Italy,"Aromas of dark berry, baking spice, fragrant blue flower and a balsamic note emerge on this firm wine. The structured palate offers dried sour cherry, clove, licorice and chopped sage alongside assertive tannins.",Cannubi,75,91,Piedmont,Barolo,,Brezza 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/brezza-2011-cannubi-barolo/,Nebbiolo,2011,Brezza
14.5,Red,US,"From decades' old vines in the heart of the appellation, this wine conveys dusty milk chocolate and baked plum. It's 100% varietal, aged almost two years in 60-gallon French oak barrels. Softly layered, and full bodied, it's approachable now, linear in its acidity.",Morisoli-Borges Vineyard,195,91,California,Napa,Rutherford,Castello di Amorosa 2012 Morisoli-Borges Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/castello-di-amorosa-2012-morisoli-borges-vineyard-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Castello di Amorosa
13.5,White,Portugal,This is a rich wine that feels full-bodied and with concentration. It has ripe pineapple and tropical fruit flavors as well as fresher citrus acidity. It has also a fine texture that gives the wine great depth and ripeness. Drink from late 2016.,Foral de Evora Branco Colheita,30,91,Alentejo,,,Cartuxa 2013 Foral de Evora Branco Colheita White (Alentejo),https://www.winemag.com/buying-guide/cartuxa-2013-foral-de-evora-branco-colheita-white-alentejo/,Portuguese White,2013,Cartuxa
14.5,White,US,"This is an inaugural release for the winery, established in 2013 where a former part of Buena Vista Winery stood. The grapes come from rocky Durell nearby, and take on its signature concentration and celebration of fruit. Golden in color, this is a ripe mingling of pear, baked apple and caramel that is entirely full bodied.",Durell Vineyard,65,91,California,Sonoma,Sonoma Coast,Chardenet 2012 Durell Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/carneros-hills-2012-chardenet-durell-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Chardenet
13.6,Red,US,"Strawberry jam dances around high-strung cranberry, pomegranate and rhubarb, combining for a tantalizing experience of earthy dried herb and cardamom. Light bodied but never thin, it finishes with a flourish of succulent orange peel.",Heaven & Earth,70,92,California,Sonoma,Sonoma Coast,Red Car 2013 Heaven & Earth Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2013-heaven-earth-pinot-noir-sonoma-coast/,Pinot Noir,2013,Red Car
12.7,Red,US,"A shock of white pepper remains memorable throughout this wine, which hails from a high-elevation vineyard overlooking the Pacific Ocean. Pinot Noir-like in its leanness and silky mouthfeel, it's prickly with feral jolts of cinnamon and tobacco.",Estate Vineyard,55,92,California,Sonoma,Fort Ross-Seaview,Red Car 2011 Estate Vineyard Syrah (Fort Ross-Seaview),https://www.winemag.com/buying-guide/red-car-2011-estate-vineyard-syrah-fort-ross-seaview/,Syrah,2011,Red Car
13.4,White,US,"Although 2013 may have been a difficult vintage, for some winemakers it resulted in immaculate wines with impeccable precision and focus. In this wine, the medium-bodied fruit runs from apple to pineapple. Twenty months in 10% new French oak has left an indelible impression of buttered nuts and a pleasantly oily mouthfeel.",Reserve,35,92,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Reserve Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-reserve-chardonnay-willamette-valley/,Chardonnay,2013,Ponzi
14.3,Red,US,"This study of restraint shows a bit of beet juice and cherry blossom at first on the nose. With patience, red currant and more purple fruits settle in alongside brown spice. The fruit flavors range delicately from cranberry to pomegranate to black raspberry, with lots of interesting tension and black peppercorn spice on the palate.",Rosemary's Vineyard,75,92,California,Central Coast,Arroyo Grande Valley,Talley 2013 Rosemary's Vineyard Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2013-rosemarys-vineyard-pinot-noir-arroyo-grande-valley/,Pinot Noir,2013,Talley
14.5,Red,Argentina,"Ripe, jammy aromas of smashed blueberry are elevated by hints of herbs and cola. A layered and lively mouthfeel is a big plus on this plot-selection Malbec, while blackberry, herb and smoked-meat flavors finish firm fresh and with depth. Drink through 2022.",Single Vineyard Plot No 21,50,92,Mendoza Province,Mendoza,,Salentein 2012 Single Vineyard Plot No 21 Malbec (Mendoza),https://www.winemag.com/buying-guide/salentein-2012-single-vineyard-plot-no-21-malbec-mendoza/,Malbec,2012,Salentein
12.7,Red,US,"Yummy is the descriptor that comes to mind here. A soft entry brings butterscotch and butter-pecan highlights, gliding around a deep core of cherry cola. Though forward and well-rounded, it's not simple like soda pop. In fact, it's quite satisfying, with good body and balance, just built for immediate enjoyment.",Shea Vineyard,75,92,Oregon,Oregon Other,Oregon,Walt 2013 Shea Vineyard Pinot Noir (Oregon),https://www.winemag.com/buying-guide/walt-2013-shea-vineyard-pinot-noir-oregon/,Pinot Noir,2013,Walt
14.5,Red,Portugal,"A powerful dense wine that is rich and firmly structured, so it has big bold black fruit flavors that are still firmly embedded in dark tannins. It is a fine complex wine, the fruit of two of Ramos-Pinto's quintas in the Douro Superior. Keep this wine until 2018 at least. Celebrating its 25th anniversary in 2015, this brand was the among the first Douro still wines.",Duas Quintas Reserva,41,92,Douro,,,Ramos-Pinto 2013 Duas Quintas Reserva Red (Douro),https://www.winemag.com/buying-guide/ramos-pinto-2013-duas-quintas-reserva-red-douro/,Portuguese Red,2013,Ramos-Pinto
14,Red,Portugal,"This is a powerful, ripe and intense wine. It has layers of juicy black fruits that are sustained by acidity and even more by the dense dusty tannins. It is structured and firm with the wood aging giving spice. Drink this fine wine from 2018.",Estate Collection Tinto,19,92,Lisboa,,,Quinta do Pinto 2012 Estate Collection Tinto Red (Lisboa),https://www.winemag.com/buying-guide/quinta-do-pinto-2012-estate-collection-tinto-red-lisboa/,Portuguese Red,2012,Quinta do Pinto
12.5,Sparkling,France,"The heart of the Gimonnet vineyards is in the Côte des Blancs. This bone-dry, very crisp Chardonnay is intense in its acidity and tight texture. Like many wines that are so dry, it needs to age to allow its almost shocking freshness to soften. It will always be a wine for food. Drink from 2018.",Extra Brut Oenophile Blanc de Blancs Premier Cru,75,92,Champagne,Champagne,,Pierre Gimonnet et Fils 2008 Extra Brut Oenophile Blanc de Blancs Premier Cru Chardonnay (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-2008-extra-brut-oenophile-blanc-de-blancs-premier-cru-chardonnay-champagne/,Chardonnay,2008,Pierre Gimonnet et Fils
14.5,Red,Italy,"Enticing aromas of pressed rose, iris, fragrant berry and wild herb come together on this lovely wine. On the firm, savory palate, clove and anise accent a core of ripe black cherry and raspberry. It's young but well balanced, with elegant tannins and bright acidity. Drink 2017–2027.",Bricco Ambrogio,65,92,Piedmont,Barolo,,Paolo Scavino 2011 Bricco Ambrogio  (Barolo),https://www.winemag.com/buying-guide/paolo-scavino-2011-bricco-ambrogio-barolo/,Nebbiolo,2011,Paolo Scavino
14.5,Red,Italy,"Enticing aromas of rose, strawberry and baking spice meld together in the glass while the creamy, delicious palate doles out juicy wild cherry, black raspberry and cinnamon. It's bright and polished, with round, smooth tannins that make this already accessible.",del Comune di Serralunga d'Alba,40,92,Piedmont,Barolo,,Luigi Baudana 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/luigi-baudana-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Luigi Baudana
,Red,Italy,"Aromas of dark berry, baked earth, game and forest floor come together in the glass. The palate offers ripe black cherry, crushed strawberry, mint, clove and white pepper alongside compacted tannins and fresh acidity. Give this another five or six years to unwind.",Cannubi,101,92,Piedmont,Barolo,,Michele Chiarlo 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/michele-chiarlo-2011-cannubi-barolo/,Nebbiolo,2011,Michele Chiarlo
14.5,Red,Italy,"Aromas of dried rose, mature berry and dark kitchen spice lead the nose on this full-bodied wine. The palate offers more spice than fruit richness, with dried wild cherry, licorice and black pepper, while firm refined tannins provide the framework. It's a great effort for this hot vintage. Drink 2017–2024.",Vigna Elena Riserva,84,92,Piedmont,Barolo,,Elvio Cogno 2009 Vigna Elena Riserva  (Barolo),https://www.winemag.com/buying-guide/elvio-cogno-2009-vigna-elena-riserva-barolo/,Nebbiolo,2009,Elvio Cogno
12.5,Dessert,France,"As it ages, this wine's color becomes deeper and more golden. The palate has lost its early acidity and gained richer tropical fruit, honey and layers of botrytis. It will always have a light touch with a crisp texture that underlies the riper fruits and sweetness. Drink from 2017.",Gouttes de Soleil,26,92,Southwest France,Pacherenc du Vic Bilh,,Château de Gayon 2009 Gouttes de Soleil  (Pacherenc du Vic Bilh),https://www.winemag.com/buying-guide/chateau-de-gayon-2009-gouttes-de-soleil-pacherenc-du-vic-bilh/,Gros and Petit Manseng,2009,Château de Gayon
13.5,Red,Australia,"Owner-winemaker Tod Dexter and his wife Debbie planted their first vines in 1987, making them reasonably mature for the region. The result is a medium-bodied restrained yet silky and seductive Pinot Noir. Black cherry, cola, cedar and spice elements combine easily on the nose and palate, then linger elegantly on the finish. Drink now–2020.",,50,92,Victoria,Mornington Peninsula,,Dexter 2012 Pinot Noir (Mornington Peninsula),https://www.winemag.com/buying-guide/dexter-2012-pinot-noir-mornington-peninsula/,Pinot Noir,2012,Dexter
14.7,Red,US,"The producer's first release from this vineyard site, and 100% varietal, this is a sultry wine, generously aromatic in cinnamon and clove. Spicy, soft and elegant, it also offers cassis and currant, finishing in earthy waves that end lean.",Winfield Vineyard,80,92,California,Napa,Calistoga,Davies 2012 Winfield Vineyard Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/davies-2012-winfield-vineyard-cabernet-sauvignon-calistoga/,Cabernet Sauvignon,2012,Davies
14,Red,Portugal,"The wine is a rich blend of Baga and Touriga Nacional that is ripe and juicy with solid tannins and generous black fruits. There are firm tannins that will probably always be a part of the wine along with acidity and black plum richness. The wood aging has helped to smooth the wine on the way, while still promising further development. Drink from 2017.",Marquês de Marialva Grande Reserva,30,92,Bairrada,,,Adega de Cantanhede 2010 Marquês de Marialva Grande Reserva Red (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2010-marques-de-marialva-grande-reserva-red-bairrada/,Portuguese Red,2010,Adega de Cantanhede
,Red,Italy,"Perfumed berry, iris, rose, sweet baking spice aromas and a whiff of balsam lead the nose. The ripe, full-bodied palate offers wild cherry, fleshy raspberry, tobacco, toast, mocha and cinnamon alongside a tannic backbone and nervous acidity. The heat of evident alcohol closes the finish but doesn't dominate. Drink 2018–2026.",Ravera,78,92,Piedmont,Barolo,,Abbona Marziano 2011 Ravera  (Barolo),https://www.winemag.com/buying-guide/abbona-marziano-2011-ravera-barolo/,Nebbiolo,2011,Abbona Marziano
13.5,Red,US,"Just one barrel was made, all 777 clone and aged in 100% new French oak. Extra concentration and darker fruit flavors of blackberry and black cherry are the payoff. It's a wine resonant with complex streaks of mineral and steel.",Luxuria,75,92,Oregon,Willamette Valley,Willamette Valley,Antiquum Farm 2013 Luxuria Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/antiquum-farm-2013-luxuria-pinot-noir-willamette-valley/,Pinot Noir,2013,Antiquum Farm
13,White,US,"A reserve-level, barrel-fermented cuvée, this has a fresh and creamy mouthfeel. It blends crisp tree fruits with bracing minerality, and finishes lightly with a pat of butter.",Casteel,60,92,Oregon,Willamette Valley,Eola-Amity Hills,Bethel Heights 2013 Casteel Chardonnay (Eola-Amity Hills),https://www.winemag.com/buying-guide/bethel-heights-2013-casteel-chardonnay-eola-amity-hills/,Chardonnay,2013,Bethel Heights
16.5,Red,US,"Thick blackberry syrup and loads of black pepper meet with dashes of asphalt and dried violets on the nose of this wine from a vineyard near Los Alamos. The palate combines plum-skin tartness and rustic elderberry with cedar and juniper berries, a pleasant blend of wood and fruit.",Thompson Vineyard,45,92,California,Central Coast,Santa Barbara County,Zinke 2012 Thompson Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/zinke-2012-thompson-vineyard-syrah-santa-barbara-county/,Syrah,2012,Zinke
13,Red,Germany,"Savory smoke and nut tones contrast richly with extracted black cherry and berry flavors in this full-bodied Spätburgunder. While fine-grained tannins and a shock of cranberry acidity lend balance and grace, shades of toast and spice are still quite prominent. It's a powerful wine that should benefit well from cellaring until at least 2020.",SC Lahrer Kronenbühl Trocken,40,92,Baden,,,Wöhrle 2013 SC Lahrer Kronenbühl Trocken Spätburgunder (Baden),https://www.winemag.com/buying-guide/wohrle-2013-sc-lahrer-kronenbuhl-trocken-spatburgunder-baden/,Spätburgunder,2013,Wöhrle
13,Red,Germany,"Perfumed notes of plum and cherry blossoms abound on this silky, supple wine. It's ripe and full bodied, clinging lusciously on the palate, yet balanced by a revitalizing spray of acidity and minerality. It's an approachable yet refined Pinot Noir that's ready to drink now.",BF Lahrer Trocken,32,92,Baden,,,Wöhrle 2013 BF Lahrer Trocken Spätburgunder (Baden),https://www.winemag.com/buying-guide/wohrle-2013-bf-lahrer-trocken-spatburgunder-baden/,Spätburgunder,2013,Wöhrle
14,Red,Italy,"Mature dark-skinned berry, leather, forest floor, eucalyptus and dark cooking spice aromas come together in the glass. The delicious palate doles out juicy black cherry, blackberry, white pepper, clove and licorice alongside round, chewy tannins.",,30,92,Piedmont,Barbera d'Alba Superiore,,Brezza 2012  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/brezza-2012-barbera-dalba-superiore/,Barbera,2012,Brezza
15,Red,US,"Dusty, silky tannins wrap themselves around dried herb, cedar and rich, dark chocolate in this powerhouse of a wine, dense and concentrated. Blackberry and currant peak on the lingering, cigar- and clove-tinged finish.",,72,92,California,Napa,Napa Valley,Parallel 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/parallel-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Parallel
,Red,Italy,"Berry steeped in spirits, baking spice and chopped herb aromas lead the nose. The young, bracing palate offers raw red berry, white pepper, clove, mint and grilled sage accompanied by youthfully assertive tannins and bright acidity. Give it time to soften and open up. Drink 2019–2026.",Brunate,74,92,Piedmont,Barolo,,Marcarini 2011 Brunate  (Barolo),https://www.winemag.com/buying-guide/marcarini-2011-brunate-barolo/,Nebbiolo,2011,Marcarini
15.2,Red,US,"Tar and dense black currant fruit lie at the core of this wine's nose, with a light raspberry tone on the edges, along with aromas of iced coffee and pressed violets. Soft blueberry and olallieberry flavors sit at the tip of the palate, which gets thicker, toward espresso ice cream and fudge.",,34,92,California,Central Coast,Paso Robles,Pianetta 2013 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/pianetta-2013-petite-sirah-paso-robles/,Petite Sirah,2013,Pianetta
14.5,Red,US,"From La Vista Vineyard in the Adelaida District, this strong bottling features cherry candy, anise seed and mace on the nose. The palate is wildly complex, blending vanilla, lavender and violet with boysenberry, blackberry and a kirsch character.",Osezno,27,92,California,Central Coast,Paso Robles,Oso Libre 2012 Osezno Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2012-osezno-zinfandel-paso-robles/,Zinfandel,2012,Oso Libre
14.5,Red,Italy,"Rose, violet, mint, sun-baked earth and red berry aromas emerge on this elegantly structured wine. The firm palate offers mature wild cherry, white pepper, chopped herb and star anise while tightly wound but polished tannins provide support. Let the tannins unwind then enjoy. Drink 2018–2026.",Rombone,50,92,Piedmont,Barbaresco,,Nada Fiorenzo 2011 Rombone  (Barbaresco),https://www.winemag.com/buying-guide/nada-fiorenzo-2011-rombone-barbaresco/,Nebbiolo,2011,Nada Fiorenzo
14.7,Red,US,"This is the inaugural release from this Oregon-based winery, with the fruit coming from Loess and Seven Hills vineyards. A blend of Cabernet Sauvignon (54%), Merlot (38%) and Petit Verdot, it offers laromas of pencil box, high-toned flowers, bittersweet chocolate, herbs and barrel spices. The flavors show depth and intensity as well as exquisite balance and length.",Proprietary,75,92,Oregon,Oregon Other,Walla Walla Valley (OR),18401 Cellars 2013 Proprietary Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/18401-cellars-2013-proprietary-red-walla-walla-valley-or/,Bordeaux-style Red Blend,2013,18401 Cellars
13.3,White,US,"The less expensive of the winery's two Pinot Gris, this is in some respects the better wine. Excellent focus pulls crisp flavors of pear, lemon curd and flinty mineral into sharp resolution, and appealing minerality gives the acidity a resonant texture. It all resolves in a lovely, creamy finish.",Daisy,20,92,Oregon,Willamette Valley,Willamette Valley,Antiquum Farm 2014 Daisy Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/antiquum-farm-2014-daisy-pinot-gris-willamette-valley/,Pinot Gris,2014,Antiquum Farm
14.5,Red,Italy,"Enticing aromas of rose, violet, perfumed berry, baking spice and mint waft out of the glass while ripe black cherry, licorice, crushed herb and a hint of tobacco drive the full-bodied, structured palate. Firm, velvety tannins provide the backbone. Drink through 2026.",Basarin,49,92,Piedmont,Barbaresco,,Livio Voghera 2009 Basarin  (Barbaresco),https://www.winemag.com/buying-guide/livio-voghera-2009-basarin-barbaresco/,Nebbiolo,2009,Livio Voghera
14.1,Red,US,"Blackberry paste and a slightly more tangy red fruit mix with cocoa dust, Middle Eastern spice, leather and black rocks on the nose of this blend of 83% Merlot, 5% Cabernet Sauvignon, 5% Cabernet Franc, 4% Petit Verdot and 3% Malbec. Tangy but ripe plum juice mixes with lifting spearmint and dill herbals on the palate.",Barrack Brand,42,92,California,Central Coast,Happy Canyon of Santa Barbara,Happy Canyon Vineyard 2011 Barrack Brand Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/happy-canyon-vineyard-2011-barrack-brand-red-happy-canyon-of-santa-barbara/,Bordeaux-style Red Blend,2011,Happy Canyon Vineyard
15.2,Red,US,"Violets and white pepper intrude pleasantly on the nose of this estate-grown wine, accented by 10% Zinfandel. Layered and mischievously elegant despite its size, it's drinkable now, as satisfying as a piece of blueberry pie, and yet structured. It's a fine wine to lie down, through 2022.",East Ridge Vineyard Estate,28,92,California,Sonoma,Dry Creek Valley,Gustafson Family 2012 East Ridge Vineyard Estate Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2012-east-ridge-vineyard-estate-petite-sirah-dry-creek-valley/,Petite Sirah,2012,Gustafson Family
13,White,France,"The cool, crisp nature of Pernand is well expressed in this tight, mineral and tangy wine. It has fine acidity along with fresh apple and citrus fruits. The good texture will allow the wine to age. Drink from 2018.",Creux de la Net Premier Cru,52,92,Burgundy,Pernand-Vergelesses,,Jean-Luc and Paul Aegerter 2013 Creux de la Net Premier Cru  (Pernand-Vergelesses),https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-creux-de-la-net-premier-cru-pernand-vergelesses/,Chardonnay,2013,Jean-Luc and Paul Aegerter
15.1,Red,US,"Dark and brooding, this Cuvée of Cabernet Sauvignon with smaller amounts of Petit Verdot and Malbec opens with spicy acidity before it delves into mouthcoating layers of mocha and black licorice. Nearly black in color and definitely full bodied, it finishes with length and a strong seasoning of cinnamon.",Chris's Cuvée Estate Grown,65,92,California,Napa,Calistoga,Kenefick Ranch 2012 Chris's Cuvée Estate Grown Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2012-chriss-cuvee-estate-grown-cabernet-sauvignon-calistoga/,Cabernet Sauvignon,2012,Kenefick Ranch
14.5,Red,Portugal,"This is an impressive still young wine. With its dense texture and powerful tannins it is concentrated, packed with ripe berry flavors and juicy acidity. It is bold, certainly not reticent, made for some long-term aging. Drink from 2018.",Olho de Mocho Reserva,42,92,Alentejano,,,Herdade do Rocim 2012 Olho de Mocho Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2012-olho-de-mocho-reserva-red-alentejano/,Portuguese Red,2012,Herdade do Rocim
14.2,White,US,"An exuberance of decadent oak combines with a full-bodied figure of apple crumble and baked peach to make this wine mouthcoating and deliriously spicy in ginger and nutmeg. Given 83% new oak, with power and concentration integrated, it finds a streak of elegance on the finish.",Old Wente,55,92,California,Sonoma,Russian River Valley,Lynmar 2013 Old Wente Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-old-wente-chardonnay-russian-river-valley/,Chardonnay,2013,Lynmar
15.3,Red,US,"A burly, full-bodied, high-octane wine, this is brooding in dark plum, chocolate, black peppercorns and thickly rolled cigar. Showing off the vintage's power and warm weather, it starts ripe and ends ripe, a celebration of Napa Valley sun.",Grigsby Vineyard,55,92,California,Napa,Yountville,Rocca 2012 Grigsby Vineyard Merlot (Yountville),https://www.winemag.com/buying-guide/rocca-2012-grigsby-vineyard-merlot-yountville/,Merlot,2012,Rocca
9.5,White,Germany,"Lifted and perfumed, this sprightly Kabinett is a crush of primary melon, white peach and lime flavors. It's breathlessly nimble, catapulted by a shock of lemony acidity, but coats the finish in a rich glaze of honey and yellow cherries. It's lip smacking goodness at its most elegant. Drink now through 2020.",Goldtröpfchen Piesport Kabinett Erste Lage,25,92,Mosel,,,St. Urbans-Hof 2014 Goldtröpfchen Piesport Kabinett Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-goldtropfchen-piesport-kabinett-erste-lage-riesling-mosel/,Riesling,2014,St. Urbans-Hof
14.3,Red,US,"Ohio-based attorney and wine writer Loren Sonkin made this solid wine. It shows hot asphalt on the nose alongside purple flowers, condensed black fruit and fig-laced balsamic vinegar. The palate offers black cherry and blackberry, both ripe and tart, with Sichuan peppercorn, smoked beef and a bit of savory soy sauce.",Persona,46,92,California,Central Coast,Santa Barbara County,Sonkin Cellars 2012 Persona Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/sonkin-cellars-2012-persona-syrah-santa-barbara-county/,Syrah,2012,Sonkin Cellars
14.2,Red,US,"One of the producer's consistently top-notch vineyard designates, this vintage maintains the mystique, coaxing out earthy sandalwood, smoke, char and truffle around richer overtones of butterscotch, clove and baked plum. Balanced and succulent, this is a fun, complex wine.",Keefer Ranch Vineyard,54,92,California,Sonoma,Russian River Valley,Siduri 2013 Keefer Ranch Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2013-keefer-ranch-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Siduri
14.9,Red,US,"A brooding, thick-skinned wine with a tinge of juicy pomegranate and cherry, this has a thicket of reduced oak that enters on the nose. Over time in the glass, it evolves into a twist of baking spices and pine forest.",Ewald Vineyard,49,92,California,Sonoma,Russian River Valley,Siduri 2013 Ewald Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2013-ewald-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Siduri
13.5,White,US,"This is the personal project of Archery Summit winemaker Chris Mazepink. It's named for the bees that buzz around the vines. Rich gold in hue, it marries the flavors of ripe apples to bee pollen and lemon curd. The flavors fold into a well-developed finish, bringing up highlights of citrus peel.",The Hive,30,92,Oregon,Willamette Valley,Willamette Valley,Ebony 2013 The Hive Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/ebony-2013-the-hive-chardonnay-willamette-valley/,Chardonnay,2013,Ebony
14.1,White,US,"This is a lovely vineyard-designate, floral and crisp in tangy grapefruit and tangerine. With plenty of complexity to its breadth and depth, it maintains effortless acidity throughout, finishing with just the right twist of lemon peel.",Scopus Vineyard Reserve,28,92,California,Sonoma,Sonoma County,City Winery of New York 2014 Scopus Vineyard Reserve Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/city-winery-of-new-york-2014-scopus-vineyard-reserve-chardonnay-sonoma-county/,Chardonnay,2014,City Winery of New York
12.5,White,France,"Close to the slope of Grand Crus, Fourchaume is one of the best known of the premiers in Chablis. This ripe wine with its touches of vanilla as well as yellow fruits and acidity has a lightly honeyed character typical of the vintage. It is ready to drink, although it will be better from 2017.",Fourchaume Premier Cru,46,92,Burgundy,Chablis,,Domaine Gérard Duplessis 2013 Fourchaume Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-gerard-duplessis-2013-fourchaume-premier-cru-chablis/,Chardonnay,2013,Domaine Gérard Duplessis
13,White,France,"This is a rich, beautifully textured dry wine. It is terroir-driven, with the volcanic soil of Savennières underlying the tight texture. By contrast, it offers hints of honey and flavors of yellow fruits balanced with fruity lemon flavors. Drink from 2017.",,28,92,Loire Valley,Savennières,,Domaine des Baumard 2013  Savennières,https://www.winemag.com/buying-guide/domaine-des-baumard-2013-savennieres/,Chenin Blanc,2013,Domaine des Baumard
,Red,Italy,"Fragrant and polished, this offers enticing aromas of red berry, rose, eucalyptus and a hint of anise. On the radiant palate, notes of white pepper and grilled herb accent juicy sour cherry and crushed raspberry. Glossy tannins provide the silky framework. Drink through 2022.",Bric Aut,,92,Piedmont,Roero,,Genereaj 2012 Bric Aut  (Roero),https://www.winemag.com/buying-guide/genereaj-2012-bric-aut-roero/,Nebbiolo,2012,Genereaj
14.5,Red,US,"A juicy and smoky nose of black cherries, vanilla, smoked pork and teriyaki is lifted aromatically by pretty violet elements on the nose of this bottling. The palate centers on a blackberry-jam character, with roasted fennel and black-licorice candy adding quality spice.",,30,92,California,Central Coast,Paso Robles,Falcone 2013 Syrah (Paso Robles),https://www.winemag.com/buying-guide/falcone-2013-syrah-paso-robles/,Syrah,2013,Falcone
,Red,Italy,"Aromas of wild berry, spice, aromatic herb, leather and a balsamic note are some of the aromas you'll discover on this firm red. The structured, savory palate offers mature black raspberry, sour cherry, black pepper, aniseed and mint alongside youthfully assertive, polished tannins. Drink 2018–2025.",Mompissano Riserva,,92,Piedmont,Roero,,Cascina Cà Rossa 2011 Mompissano Riserva  (Roero),https://www.winemag.com/buying-guide/cascina-ca-rossa-2011-mompissano-riserva-roero/,Nebbiolo,2011,Cascina Cà Rossa
14.5,Red,Italy,"Structured and balanced, this opens with aromas of dark berry, violet, menthol and spice. The focused palate doles out juicy black cherry, ripe strawberry, ground pepper, anise and chopped herb against a backdrop of closely-knit, refined tannins. Drink 2018–2028.",Carobric,80,92,Piedmont,Barolo,,Paolo Scavino 2011 Carobric  (Barolo),https://www.winemag.com/buying-guide/paolo-scavino-2011-carobric-barolo/,Nebbiolo,2011,Paolo Scavino
15,Red,Italy,"Red berry, pressed rose and balsamic aromas lead the nose. The structured palate offers juicy black cherry, grilled herb, licorice, clove and a hint of mocha accompanied by firm, velvety tannins and fresh acidity.",del Comune di Serralunga d'Alba,60,92,Piedmont,Barolo,,Paolo Manzone 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/paolo-manzone-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Paolo Manzone
12.4,Red,US,"Despite its low alcohol, this is the most complex and compelling of Panther Creek's 2013 Pinots. Aromatic, with entwined scents of cocoa powder, rose petals and earth, it is delicate but beautifully defined with raspberry/cherry fruit, underscored with wet stone. It is a graceful wine with a decade of life ahead. Drink now through 2025.",Lazy River Vineyard,45,92,Oregon,Willamette Valley,Yamhill-Carlton,Panther Creek 2013 Lazy River Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/panther-creek-2013-lazy-river-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Panther Creek
14.7,Red,US,"Rose petals, pomegranate, dried strawberry, a hint of tar and dried herbs combine for a complex nose on this bottling from the Lompoc-based winery. There is bright acidity on the palate, with cranberry, black pepper, coffee and cherry-pit flavors.",Rancho La Vina,58,92,California,Central Coast,Sta. Rita Hills,Pali 2013 Rancho La Vina Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2013-rancho-la-vina-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Pali
14.5,Red,US,"Translating to “The Boss's Red,” this blend of 50% Zinfandel and 50% Merlot is a bomber, with aromas of violet-laced fudge cake, ginger snaps, stewed black cherries, vanilla and sarsaparilla. The palate is all about purple flavors, with ginger-molasses spice as well as lifting spearmint and lilacs.",Rojo del Patron,27,92,California,Central Coast,Paso Robles,Oso Libre 2011 Rojo del Patron Red (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2011-rojo-del-patron-red-paso-robles/,Red Blend,2011,Oso Libre
14.4,Red,Israel,"This wine has a bouquet of raspberry, bell pepper, ground black pepper and a whiff of petrol. It fills the entire mouth with flavors of raspberry, cherry, rose petal, caramel, and flint. Offering a touch of salinity, to appeals to the entire palate, peaking with a grippy finish marked by smoke-tinged fruit flavors.",,30,92,Judean Hills,,,Psagot 2012 Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/psagot-2012-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2012,Psagot
14.5,Red,US,"Black pepper, blackberry and beef char give a savory style to this bottling, which also has lighter touches of violets and other purple flowers. The palate shows espresso laid across ripe blueberry fruit that carries through the sip, framed by strong but judicious tannins, and spiced with a dill-tarragon character.",,46,92,California,Central Coast,Central Coast,Proulx 2013 Petite Sirah (Central Coast),https://www.winemag.com/buying-guide/proulx-2013-petite-sirah-central-coast/,Petite Sirah,2013,Proulx
14.3,Red,US,"A funk of truffle and foresty pine resin is joined by orange peel for an inviting and intriguing opening to this wine that is otherwise velvety, structured and intense. Juicy on the finish, it shares flavors of black cherry and black tea. Drink now through 2021.",Sonatera Vineyard,49,92,California,Sonoma,Sonoma Coast,Siduri 2013 Sonatera Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/siduri-2013-sonatera-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Siduri
14.1,White,US,"A classically rich, generous version of the variety from the appellation, this wine holds a ripeness of baked apple, pear and vanilla toffee at its heart. A depth of oak influence is consistently kept in check by a balance of minerality.",,28,92,California,Napa,Napa Valley,Sequoia Grove 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2013-chardonnay-napa-valley/,Chardonnay,2013,Sequoia Grove
14.1,White,US,"With the goal of adding subtle aromatics and structure, this wine was given eight months in 50% new French oak puncheons, with the other 50% in neutral. The wine intrigues as much as refreshes, with crisp acidity and bright sparks of citrus prominent. Medium bodied, it has a complexity of baked apple and pear lurking in the background.",Rochioli-Allen Vineyards Oak Puncheon Fermented,60,92,California,Sonoma,Russian River Valley,Gary Farrell 2013 Rochioli-Allen Vineyards Oak Puncheon Fermented Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-rochioli-allen-vineyards-oak-puncheon-fermented-chardonnay-russian-river-valley/,Chardonnay,2013,Gary Farrell
,Red,Italy,"Subdued but classic Nebbiolo aromas of red berry, crushed rose, scorched earth and a balsamic note emerge on this full-bodied wine. The tight palate offers wild cherry, black raspberry, chopped mint and licorice supported by a backbone of fresh acidity and firm tannins.",Cannubi,,92,Piedmont,Barolo,,Francesco Rinaldi 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/francesco-rinaldi-2011-cannubi-barolo/,Nebbiolo,2011,Francesco Rinaldi
14.5,Red,US,"Cherry-berry crumble topped with vanilla cream gives this wine a brambly, succulent quality, dusted in light cinnamon spice, cedar and well-integrated tannin and oak. Powerful and full-bodied, it's fruity, balanced and enjoyable now.",District Collection,85,92,California,Napa,Rutherford,Raymond 2012 District Collection Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/raymond-2012-district-collection-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2012,Raymond
15.8,Red,US,"Bursting with boysenberry and olallieberry, this wine by Steve Martell gains complexity with aromas of slate, asphalt and dark chocolate. A sizzle of acidity entertains the tongue, along with dark flavors of dried berries, black peppercorns and purple flowers. A tart plum-skin element leads the finish.",Praying Mantis,48,92,California,Central Coast,Paso Robles,Kaleidos 2012 Praying Mantis Syrah (Paso Robles),https://www.winemag.com/buying-guide/kaleidos-2012-praying-mantis-syrah-paso-robles/,Syrah,2012,Kaleidos
14,Red,Italy,"This opens with earthy aromas of ripe dark fruit, scorched earth, game and truffle. The concentrated palate doles out juicy black cherry, crushed raspberry, sweet cake spice, tobacco and herb accompanied by firm, fine-grained tannins and a vein of fresh acidity.",del Comune di Serralunga d'Alba,53,92,Piedmont,Barolo,,Giovanni Rosso 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/giovanni-rosso-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Giovanni Rosso
15,Red,Italy,"Pressed rose, woodland berry, sage and a whiff of exotic spice emerge on this firmly structured wine. The taut palate delivers mature black cherry, ground pepper, clove and licorice alongside tight, fine-grained tannins and the warmth of alcohol. Give it a few more years to unwind. Drink after 2019.",Brunate,110,92,Piedmont,Barolo,,Ceretto 2011 Brunate  (Barolo),https://www.winemag.com/buying-guide/ceretto-2011-brunate-barolo/,Nebbiolo,2011,Ceretto
14.5,Red,Portugal,"Named after the city of Evora, capital of Alentejo and close to the winery, this is a finely made impressive wine. While it is rich, it's ripe, smooth and packed with berry fruits as well as balanced tannins. It is still developing and although it can be drunk soon, it will be better aged for several more years. Ideally, wait until 2018.",Foral de Evora Tinto Colheita,28,92,Alentejo,,,Cartuxa 2011 Foral de Evora Tinto Colheita Red (Alentejo),https://www.winemag.com/buying-guide/cartuxa-2011-foral-de-evora-tinto-colheita-red-alentejo/,Portuguese Red,2011,Cartuxa
12.7,Red,US,"A barrel by barrel selection results in this reserve-level cuvée. Round, forward, spicy and toasty, it's a solid, almost chunky style with bold black-cherry fruit. Barrel aging brings up highlights of coffee and toast. Think duck confit with this bottle, and enjoy it over the next few years.",Casteel,60,92,Oregon,Willamette Valley,Willamette Valley,Bethel Heights 2013 Casteel Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/bethel-heights-2013-casteel-pinot-noir-willamette-valley/,Pinot Noir,2013,Bethel Heights
12.5,Dessert,France,"Light while also intense with good acidity and unctuous honey flavors, this is already a delicious wine, even though it is young. Ripe orange and lemon go with the honey to give a fine wine that could be drunk now, although that would be a shame. It would be much better to wait until 2017. With just over 200 acres of vines, Quarts de Chaume is a tiny enclave in the Layon Valley.",,80,92,Loire Valley,Quarts de Chaume,,Domaine des Baumard 2011  Quarts de Chaume,https://www.winemag.com/buying-guide/domaine-des-baumard-2011-quarts-de-chaume/,Chenin Blanc,2011,Domaine des Baumard
12.5,Sparkling,France,"Grapes from Grand Cru vineyards on the Montagne de Reims and Côte des Blancs go into this elegant wine. A crisp, tight, mineral character is balanced by the crisp apple flavor and fresh acidity. This bottling has some age so is quite ready to drink.",Esprit Grand Cru Brut,100,92,Champagne,Champagne,,Baron-Fuenté NV Esprit Grand Cru Brut  (Champagne),https://www.winemag.com/buying-guide/baron-fuente-nv-esprit-grand-cru-brut-champagne/,Champagne Blend,,Baron-Fuenté
12.5,Sparkling,France,"Beautifully balanced, this wine is both fresh and creamy. It is still young and at its crispest, needing some time. Acidity, citrus and green plum fruits are there along with a tight, mineral texture. The future will bring out more of the wine's creamy character and soften it. Drink from 2017.",Ivoire et Ebène Premier Cru Brut,70,92,Champagne,Champagne,,Aubry 2011 Ivoire et Ebène Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/aubry-2011-ivoire-et-ebene-premier-cru-brut-champagne/,Champagne Blend,2011,Aubry
14.9,Red,US,"This wine's vividly layered nose blends dusty garden herbs of oregano and marjoram with hints of chile pepper, wet concrete and plum skins. The palate is supple and complex, showing dynamic spices and herbs, cut olives, savory meats and pipe smoke, much like a Middle Eastern tagine.",Estate,45,92,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2013 Estate Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2013-estate-cabernet-sauvignon-santa-ynez-valley/,Cabernet Sauvignon,2013,Brave & Maiden
14.3,Red,US,"From a Ulises Valdez-farmed vineyard, along the same fence line as Valdez's Silver Eagle, this smoky, succulent wine has a reductive quality that will benefit from more time in bottle. Blackberry, strawberry and earth provide a fleshy aspect of intrigue. Cellar through 2023.",U.V. Lucky Well Vineyard,64,92,California,Sonoma,Russian River Valley,Arista 2013 U.V. Lucky Well Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-u-v-lucky-well-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Arista
13,Red,US,"Roughly 75% of the fruit was fermented with the stems, using native yeast. The richly perfumed nose of this wine mixes floral tones with hints of body powder and a touch of cocoa. This is a sensuous wine, with a beguiling palate loaded with plum, cherry, mocha and sassafras.",Whole Cluster Cuvée,85,92,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2013 Whole Cluster Cuvée Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2013-whole-cluster-cuvee-pinot-noir-dundee-hills/,Pinot Noir,2013,Archery Summit
13,Red,US,"This vineyard was developed between 10 and 20 years ago. The maturing vines deliver a supple yet firm wine, anchored in a core of candy cherry fruit. Aromatic and flavorful highlights of cinnamon, clove and candied orange are also in play, along with a subtle hint of herb.",Renegade Ridge Estate,85,92,Oregon,Willamette Valley,Dundee Hills,Archery Summit 2013 Renegade Ridge Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/archery-summit-2013-renegade-ridge-estate-pinot-noir-dundee-hills/,Pinot Noir,2013,Archery Summit
14.5,Red,Spain,Cedar and coconut aromas rest comfortably atop ripe black fruit scents. In the mouth this is juicy pure and well structured. Big chocolaty flavors of mixed black fruits show strong notes of charred wood and grilled meat on a toasty chocolaty finish. Drink through 2022.,Vendimia Seleccionada,41,92,Northern Spain,Ribera del Duero,,Anier 2012 Vendimia Seleccionada  (Ribera del Duero),https://www.winemag.com/buying-guide/anier-2012-vendimia-seleccionada-ribera-del-duero/,Tempranillo,2012,Anier
13,Red,US,"The label does not bear the name Angela Vineyard, but the fruit is estate grown. This is a tight, focused, young red wine, with tangy raspberry fruit that touches on black cherry. Vivid and penetrating, it needs plenty of time to breathe, and as it does it reveals subtle layers of mocha and caramel. This has the bones to age. Drink now through 2030.",,48,92,Oregon,Willamette Valley,Yamhill-Carlton,Angela Estate 2013 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/angela-estate-2013-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Angela Estate
,Red,Italy,"Red berry, aromatic herb, blue flower and baking spice aromas emerge on this firmly structured wine. The young, tense palate shows bright red berry, white pepper, clove, anise and a hint of ground pepper while bracing tannins and brisk acidity provide the framework. Drink 2019–2031.",Castellero,,92,Piedmont,Barolo,,Brezza 2011 Castellero  (Barolo),https://www.winemag.com/buying-guide/brezza-2011-castellero-barolo/,Nebbiolo,2011,Brezza
,Red,Italy,"Rose, red berry, mint and anise aromas unfold in the glass. The firm palate offers wild cherry, crushed raspberry, clove, anisette and a mocha note framed in bracing tannins and fresh acidity. Drink 2020–2031.",,64,92,Piedmont,Barolo,,Cascina Bongiovanni 2011  Barolo,https://www.winemag.com/buying-guide/cascina-bongiovanni-2011-barolo/,Nebbiolo,2011,Cascina Bongiovanni
,Red,Italy,"Aromas of red berry, game, scorched earth and a whiff of menthol emerge on this full-bodied Barolo. The linear, powerful palate offers succulent red cherry, wild berry, anise and baking spice alongside firm but refined tannins and bright acidity. Give it time to unwind then enjoy. Drink after 2020.",Preda,125,92,Piedmont,Barolo,,Cascina Adelaide 2011 Preda  (Barolo),https://www.winemag.com/buying-guide/cascina-adelaide-2011-preda-barolo/,Nebbiolo,2011,Cascina Adelaide
,Red,Italy,"Vibrant and polished, this offers quintessential Nebbiolo aromas of rose petal, wild berry, mint, underbrush and a hint of tilled earth. The elegantly structured palate doles out fleshy black cherry, clove, licorice and a balsamic note. It's nicely balanced, with bright acidity and firm, refined tannins. Drink 2017–2025.",Meo,,92,Piedmont,Roero,,Viglione Antonio 2012 Meo  (Roero),https://www.winemag.com/buying-guide/viglione-antonio-2012-meo-roero/,Nebbiolo,2012,Viglione Antonio
13.1,Red,US,"The old-vine estate vineyard delivers a well-balanced, elegant wine that shows mineral and steel along with tart berry fruit. Despite a much lighter vintage than 2012, there is enough density and depth to reward some additional cellar time.",Winderlea Vineyard,60,92,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Winderlea Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-winderlea-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
14.9,Red,US,"Cherry blossom and wild berries show on the nose of this appellation blend by a longtime boutique producer, who flies far under the radar even within the region. The palate shows plum skin, tart dark berry and barely ripe red-currant flavors, along with ground espresso, juniper and sandalwood.",,75,92,California,Central Coast,Sta. Rita Hills,Wedell Cellars 2011 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/wedell-cellars-2011-pinot-noir-sta-rita-hills/,Pinot Noir,2011,Wedell Cellars
14.5,Red,Italy,"Aromas of wild berry, graphite, dark cooking spice and grilled herb lead the nose. The concentrated palate shows dense black cherry marinated in spirits, licorice, clove, toast and a hint of espresso accompanied by firm, fine-grained tannins. Drink 2018–2028.",Le Coste,65,92,Piedmont,Barolo,,Giacomo Grimaldi 2011 Le Coste  (Barolo),https://www.winemag.com/buying-guide/giacomo-grimaldi-2011-le-coste-barolo/,Nebbiolo,2011,Giacomo Grimaldi
14.5,Red,Spain,"Rock-solid aromas of toasty oak, black fruits and leather are textbook for Ribera del Duero. This is structurally sound, with deep earthy blackberry, coffee and chocolate flavors that announce quality wood work. A long warm toasty finish means this ends as well as it opens. Drink through 2020.",12 Crianza,32,92,Northern Spain,Ribera del Duero,,García Figuero 2012 12 Crianza  (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2012-12-crianza-ribera-del-duero/,Tempranillo,2012,García Figuero
,Red,Portugal,"Almost black in color, this powerful wine from vines in the Douro Superior region is impressively ripe and concentrated. Dark tannins, brooding black plum flavors and a solid age worthy structure will allow this wine to age. Drink from 2018.",Passagem Reserva,20,92,Douro,,,Quinta das Bandeiras 2013 Passagem Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-das-bandeiras-2013-passagem-reserva-red-douro/,Portuguese Red,2013,Quinta das Bandeiras
13.2,Red,US,"Compelling aromatics vault it into rarefied company, a riot of black cherry, pepper, graphite and cigar box. The fruit is immaculate and aging for almost a year in one-third new French oak polishes it perfectly. The finish has grip, length and power.",,40,92,Oregon,Willamette Valley,Willamette Valley,Ponzi 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Ponzi
14.5,Red,Italy,"Aromas of mature dark-skinned berry, toasted hazelnut, espresso, menthol and oak-driven spice meld together in the glass. The concentrated, full-bodied palate boasts succulent black cherry, raspberry jam, licorice, vanilla and sage framed in velvety tannins that give this a polished texture. Drink 2018–2027.",Sudisfà,66,92,Piedmont,Roero,,Negro Angelo e Figli 2012 Sudisfà  (Roero),https://www.winemag.com/buying-guide/negro-angelo-e-figli-2012-sudisfa-roero/,Nebbiolo,2012,Negro Angelo e Figli
14.9,Red,US,"This is a beefy and potent bottling, with beef char, ripe cranberry, graphite and iron showing right away on the nose. The savory cooked-meat quality carries strongly to the palate, where complexity comes thanks to pencil lead, red-cherry fruit and baking spice.",Private Reserve,74.99,92,California,Central Coast,Sta. Rita Hills,Coomber Family Ranch 2013 Private Reserve Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/coomber-family-ranch-2013-private-reserve-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Coomber Family Ranch
13,White,France,"Full of fruit, this also expresses a tight and mineral sense of terroir. Tangy, packed with white fruit and green plums cut with lime juice, this ripe, full-bodied wine is going to be delicious. Drink from 2018.",Fourchaume Premier Cru,40,92,Burgundy,Chablis,,Domaine Chenevières 2014 Fourchaume Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-chenevieres-2014-fourchaume-premier-cru-chablis/,Chardonnay,2014,Domaine Chenevières
14.5,Red,France,"Still so young, this is a dense, hugely concentrated black-colored wine, dark with tannins and rich with powerful black plum and damson fruits. Powered and very ageworthy, it will be best drunk from 2020. The wine takes its name from the Zero Longitude Greenwich meridian that passes through the vineyard.",Cuvée Greenwich,40,92,Southwest France,Madiran,,Château Peyros 2012 Cuvée Greenwich Tannat (Madiran),https://www.winemag.com/buying-guide/chateau-peyros-2012-cuvee-greenwich-tannat-madiran/,Tannat,2012,Château Peyros
14,White,France,"From a vineyard that is shaped like a butterly (Papillon), this is a ripe, rich and dry wine. It has honey, almonds and fresh pear, with a taut mineral structure to hold it all together. Although delicious, the wine is still too young, so wait until 2017 for it to begin to shine.",Clos du Papillon,45,92,Loire Valley,Savennières,,Domaine des Baumard 2011 Clos du Papillon  (Savennières),https://www.winemag.com/buying-guide/domaine-des-baumard-2011-clos-du-papillon-savennieres/,Chenin Blanc,2011,Domaine des Baumard
14,Red,Italy,"Sour berry, rose, and chopped herb aromas follow through to the full-bodied palate along with black raspberry, licorice and a hint of mocha. Firm, ripe tannins provide the framework while a balsamic closes the finish. Drink 2018–2031.",Nirvasco,65,92,Piedmont,Barolo,,Bersano 2011 Nirvasco  (Barolo),https://www.winemag.com/buying-guide/bersano-2011-nirvasco-barolo/,Nebbiolo,2011,Bersano
14.2,Red,US,"Minerality is front and center on this bottling, with concentrated pencil lead the focus, backed up by sandalwood and dried rose petals but no overt fruit. The palate offers ripe cranberries and buttered cherries, yet the graphite and iron mineral core remain prominent. Drink 2018–2028, allowing the fruit to blossom and slight star-anise warmth to emerge.",Soberanes Vineyard,55,92,California,Central Coast,Santa Lucia Highlands,Bernardus 2013 Soberanes Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2013-soberanes-vineyard-pinot-noir-santa-lucia-highlands/,Pinot Noir,2013,Bernardus
14.5,Red,Spain,"This is modern Rioja in all its glory. The nose is plump, a bit gaseous at first, and full of blackberry, raisin and prune aromas. This feels flush, choppy and oaky, with fine tannic structure. Flavors of blackberry, cassis, vanilla and cream finish subtly and woody, with a lactic aftertaste. Drink through 2025.",Altos Lanzaga Gran Viñedo,127,92,Northern Spain,Rioja,,Telmo Rodríguez 2010 Altos Lanzaga Gran Viñedo  (Rioja),https://www.winemag.com/buying-guide/telmo-rodriguez-2010-altos-lanzaga-gran-vinedo-rioja/,Red Blend,2010,Telmo Rodríguez
14.5,Red,US,"Always a top cuvée for Sineann, this refined and detailed effort shows distinct mineral notes in both its nose and its finish. Concentrated raspberry and plum fruit is lightly dusted with cocoa powder, and the extended finish has highlights of baking spices.",Yates Conwill Vineyard,42,92,Oregon,Willamette Valley,Yamhill-Carlton,Sineann 2014 Yates Conwill Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/sineann-2014-yates-conwill-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2014,Sineann
,Red,Italy,"Perfumed and elegantly structured, this impressive wine is the estate's traditionally crafted Barolo. It offers scents of fragrant berry, rose, iris and tilled soil while the focused palate offers juicy wild cherry, raspberry, chopped mint, licorice and baking spice. A backbone of firm, refined tannins provides the framework. Drink 2019–2031.",Turnè,,92,Piedmont,Barolo,,Silvio Grasso 2011 Turnè  (Barolo),https://www.winemag.com/buying-guide/silvio-grasso-2011-turne-barolo/,Nebbiolo,2011,Silvio Grasso
14.2,Red,US,"In this wine, a very elegant combination of lilacs and plush blackberry jam is lifted by black pepper, allspice and more baking spices. It has a great mix of energetic acidity, soft mouthfeel and firm tannic structure on the palate, with flavors of fudge, cola, elderberry and oregano toward the finish.",Estate Reserve,40,92,California,Central Coast,Ballard Canyon,Rusack 2013 Estate Reserve Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/rusack-2013-estate-reserve-syrah-ballard-canyon/,Syrah,2013,Rusack
12.5,White,Germany,"Whiffs of smoke and nuts lend a savory contrast to pristine white grapefruit, lime and lemon in this racy mineral-focused Riesling. It's bracing yet composed, dry in style yet sunny in citrus flavors. Drinks beautifully now but should improve through 2020.",Saulheimer Kalkstein Trocken,27,92,Rheinhessen,,,Thörle 2013 Saulheimer Kalkstein Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-kalkstein-trocken-riesling-rheinhessen/,Riesling,2013,Thörle
15,Red,Portugal,"Still firm with tannins and a dark structure, this is a wine that shows style as well as potential. It has flavors from the wood aging although these are integrating with the black plum skin and dark berry flavors. The wine still needs to age, so drink from 2018.",Terra d'Alter Reserva,22,92,Alentejano,,,Terras de Alter 2012 Terra d'Alter Reserva Red (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2012-terra-dalter-reserva-red-alentejano/,Portuguese Red,2012,Terras de Alter
14.5,Red,Italy,"Classico Nebbiolo aromas of wild red berry, tilled soil, aromatic herb and forest floor spill out of the glass. The generous palate offers red cherry marinated in spirits, white pepper, clove and anise alongside solid tannins. Savory and structured, it's already almost accessible but will still provide fine drinking over the next decade. Drink 2017–2026.",Perno,65,92,Piedmont,Barolo,,Sordo 2011 Perno  (Barolo),https://www.winemag.com/buying-guide/sordo-2011-perno-barolo/,Nebbiolo,2011,Sordo
14.5,Red,US,"From the Oak Knoll District and estate-grown fruit, this 100% varietal wine has a substantial amount of vanilla and cherry at its heart. Medium bodied, structured and soft, it retains fine-grained tannins that should mellow in the cellar, through 2022.",Wulff Vineyards,58,92,California,Napa,Napa Valley,Lobo 2012 Wulff Vineyards Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/lobo-2012-wulff-vineyards-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Lobo
14.5,Red,Portugal,"This is a dark chocolate and licorice flavored wine with great tannins and minerality as well as black plum fruits. It is concentrated and powerful and still so young. Dense and brooding, it will need many more years to mature, so drink from 2019.",Baton,20,92,Douro,,,Magnum Vinhos 2011 Baton Red (Douro),https://www.winemag.com/buying-guide/magnum-vinhos-2011-baton-red-douro/,Portuguese Red,2011,Magnum Vinhos
12.9,Red,US,"Feral and smoky, this light-bodied, light-colored estate-farmed wine gives way to dark cherry, white pepper and pronounced floral elements of rose and violet. Given time in 35% new French oak, it's structured and intriguing, with a tannic punch on the finish.",,55,91,California,Sonoma,Sonoma Coast,Small Vines 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/small-vines-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Small Vines
13,Red,Portugal,"This is a finely integrated, rich wine that shows impeccable balance between dusty tannins and juicy dark berry tones. The wood aging shows through in a smooth texture that gives a sense of richness to the ripe fruit. This is an elegant wine that can be drunk now although it will benefit from some aging. Drink from 2017.",Periquita Reserva,16,90,Península de Setúbal,,,José Maria da Fonseca 2013 Periquita Reserva Red (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2013-periquita-reserva-red-peninsula-de-setubal/,Portuguese Red,2013,José Maria da Fonseca
16.2,Dessert,US,"Luscious golden in color, this dessert wine shows aromas of honeyed and seared lemons, with hints of marigold and toasted sunflower seeds. The palate is rich and sweet, but balanced expertly with a great tartness.",Novitiate Late Harvest,25,90,California,Central Coast,Arroyo Seco,Testarossa 2012 Novitiate Late Harvest Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/testarossa-2012-novitiate-late-harvest-sauvignon-blanc-arroyo-seco/,Sauvignon Blanc,2012,Testarossa
12.5,Rose,US,"This low-alcohol rosé spent five months in neutral oak, yielding additional complexity and an appealing creaminess to the finish. Strawberry and cherry flavors are accompanied by lighter hints of peaches and sweet spices. It's a thoroughly modern, delicious rosé.",Rosé,19,90,Oregon,Willamette Valley,Willamette Valley,Trinity Vineyards 2014 Rosé Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trinity-vineyards-2014-rose-pinot-noir-willamette-valley/,Pinot Noir,2014,Trinity Vineyards
14,Red,Australia,"Based in Clare Valley, Wakefield sources this fruit from the cooler Adelaide Hills. Attractive rose-petal and dry earth aromas lead the way, followed by notes of black cherries and licorice on the palate. It's a bit full-bodied and muscular, a Pinot more for steak than salmon.",,17,90,South Australia,Adelaide Hills,,Wakefield 2013 Pinot Noir (Adelaide Hills),https://www.winemag.com/buying-guide/wakefield-estate-2013-pinot-noir-adelaide-hills/,Pinot Noir,2013,Wakefield
14.5,Red,Israel,"This wine offers aromas of raspberry and toffee. There is a nice interplay of fruit, floral, and minty flavors, notably raspberry, cherry, toffee, rose petal and eucalyptus. Mildly gripping tannins make themselves evident, and fruit flavors remain prominent through the smooth finish.",Petit Castel,50,90,Judean Hills,,,Domaine du Castel 2012 Petit Castel Red (Judean Hills),https://www.winemag.com/buying-guide/domaine-du-castel-2012-petit-castel-red-judean-hills/,Bordeaux-style Red Blend,2012,Domaine du Castel
13,White,France,"As with Clos de Vougeot in red, every producer needs a Corton-Charlemagne white. Aegerter's contribution is soft, honeyed and warm. It has hints of the concentration proper to this Grand Cru vineyard, allowing for a perfumed, ripe fruit character. It will develop quickly and will be ready to drink from 2017.",,238,90,Burgundy,Corton-Charlemagne,,Jean-Luc and Paul Aegerter 2013  Corton-Charlemagne,https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-corton-charlemagne/,Chardonnay,2013,Jean-Luc and Paul Aegerter
14.5,Red,Italy,"Mature dark berry, crushed blue flower, spice and peppermint aromas lead the nose on this structured red. The firm palate offers ripe black cherry, white pepper, cocoa, star anise and a balsamic note accompanied by bracing tannins. Drink 2018–2016.",Ascheri,68,90,Piedmont,Barolo,,Reverdito 2011 Ascheri  (Barolo),https://www.winemag.com/buying-guide/reverdito-2011-ascheri-barolo/,Nebbiolo,2011,Reverdito
14,Red,US,"A solid blend of aromatic floral notes and spicy fruit, this opens with scents of rose petals and moves into a midpalate featuring red plum. There are hints of dried pine needles and overall a palate-pleasing texture.",Roserock Vineyard,50,90,Oregon,Willamette Valley,Eola-Amity Hills,Roco 2013 Roserock Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/roco-2013-roserock-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Roco
13,Red,Portugal,"This is a smooth and fruity wine that is named after the matriarch of the family. It has some structure and a dry core, although it is the rich red and black fruits that create its main character. It is developing well, with a fine juicy streak. Drink from 2017.",Nana Reserva,13,90,Tejo,,,Quinta da Lapa 2011 Nana Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-da-lapa-2011-nana-reserva-red-tejo/,Portuguese Red,2011,Quinta da Lapa
14.5,Red,Italy,"Leafy underbrush, truffle, woodland berry and toast aromas lead the nose. The chewy, solid palate offers ripe black cherry, crushed raspberry, grilled sage and ground aniseed alongside bracing tannins and assertive acidity. Drink 2018–2028.",Cannubi Boschis,70,90,Piedmont,Barolo,,Cantina del Nebbiolo 2011 Cannubi Boschis  (Barolo),https://www.winemag.com/buying-guide/cantina-del-nebbiolo-2011-cannubi-boschis-barolo/,Nebbiolo,2011,Cantina del Nebbiolo
14.8,Red,US,"A velvety, sinewy blend of 40% Syrah, 40% Grenache and 20% Mourvèdre from estate-grown and nearby vineyards, this wine offers a lot to like, from textured tannins to succulent blueberry and plum. Intense and floral, it finishes with an explosion of white pepper.",Verah,35,90,California,Sonoma,Dry Creek Valley,Mounts 2012 Verah Red (Dry Creek Valley),https://www.winemag.com/buying-guide/mounts-2012-verah-red-dry-creek-valley/,Rhône-style Red Blend,2012,Mounts
14.5,Red,Italy,"Aromas of baked plum, mocha, toast and sweet pipe tobacco drive the nose while the palate offers palate offers dried black cherry marinated in spirits, vanilla, nutmeg and leather. A note of dried sage closes the finish while austere tannins provide bracing support. Drink 2019–2029.",Coste di Rose Riserva,88,89,Piedmont,Barolo,,Bric Cenciurio 2008 Coste di Rose Riserva  (Barolo),https://www.winemag.com/buying-guide/bric-cenciurio-2008-coste-di-rose-riserva-barolo/,Nebbiolo,2008,Bric Cenciurio
11.5,White,Germany,"Vibrant yellow peach, apricot and blossom notes permeate deeply through this light-footed dry Riesling. It's exuberantly primary, yet not at all cloying. Enjoy now for it's youthful vitality.",1735,20,89,Mosel,,,Villa Huesgen 2014 1735 Riesling (Mosel),https://www.winemag.com/buying-guide/villa-huesgen-2014-1735-riesling-mosel/,Riesling,2014,Villa Huesgen
13,White,Germany,"Fresh pineapple, peach and blossom notes contrast spicy dashes of saffron, fennel and pollen throughout this Grauburgunder, or Pinot Gris. Cutting lemon-lime notes lend a razor's edge to palate that's supple and rich. It's an elegantly composed wine with a curious, yet intriguing personality.",Trocken,19,89,Rheinhessen,,,Thörle 2013 Trocken Grauburgunder (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-trocken-grauburgunder-rheinhessen/,Grauburgunder,2013,Thörle
15,Red,Portugal,"Proudly boasting that there were no added sulphites in the winemaking process, this is a structured wine, firm with tannins that are backed with some juicy berry fruits. It is made to be drunk young although, in fact, it will be better with another six months of bottle aging, so wait until mid- 2016.",Terra d'Alter Zero SO2,14,89,Alentejano,,,Terras de Alter 2014 Terra d'Alter Zero SO2 Aragonês (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-zero-so2-aragones-alentejano/,Aragonês,2014,Terras de Alter
13,White,France,"While the texture is light, the fruit and the wood flavors give this wine richness and a ripe, toast and apricot character. It has balanced acidity that allows a fresher edge to develop. The aftertaste, hinting at a steely edge, suggests the wine will age. Drink from 2017.",Les Vaudevey Premier Cru,46,89,Burgundy,Chablis,,Domaine Laroche 2013 Les Vaudevey Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2013-les-vaudevey-premier-cru-chablis/,Chardonnay,2013,Domaine Laroche
14,Red,Israel,"This wine offers a tight nose of cherry cola and petrol. It opens on the palate by featuring flavors of smoked meat, eucalyptus, cherry, and ripe peach. Lush tannins contribute a fatty umami sensation to the palate.",Reserve,25,89,Galil,,,Barkan 2012 Reserve Cabernet Sauvignon (Galil),https://www.winemag.com/buying-guide/barkan-2012-reserve-cabernet-sauvignon-galil/,Cabernet Sauvignon,2012,Barkan
13.5,White,US,"Tropical with notes of gingerbread and vanilla, this wine tastes full bodied despite its medium level of alcohol. It offers a reduced note on the finish, anchored otherwise in sweet toffee.",Winery Lake Vineyard,35,89,California,Napa-Sonoma,Carneros,Acacia 2013 Winery Lake Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/acacia-2013-winery-lake-vineyard-chardonnay-carneros-napa-valley/,Chardonnay,2013,Acacia
13.5,Red,Spain,"At first, this smells gaseous and rubbery, but airing reveals ripe blackberry aromas, graphite and warmth. In the mouth, this Mencía is jammy and woody; flavors of resiny, salty black fruits are chunky, while barrel influences carry onto the finish, which tastes of hickory, mixed spices and cassis. Drink through 2017.",,24,89,Northern Spain,Bierzo,,Abad Dom Bueno 2012 Mencía (Bierzo),https://www.winemag.com/buying-guide/abad-dom-bueno-2012-mencia-bierzo/,Mencía,2012,Abad Dom Bueno
13.2,Red,US,"Sandalwood, hibiscus and grapeseed aromas converge on the nose of this wine that comes from a vineyard just west of the Sta. Rita Hills. The palate shows barely ripe raspberry fruit, a touch of grassiness and a spicing of anise seed, proving quite light and vibrant even at four years old.",,45,89,California,Central Coast,Santa Ynez Valley,Cebada 2011 Pinot Noir (Santa Ynez Valley),https://www.winemag.com/buying-guide/cebada-2011-pinot-noir-santa-ynez-valley/,Pinot Noir,2011,Cebada
,Red,Italy,"Funky but not unpleasant aromas of game, scorched earth and cured meat are joined by whiffs of wild berry and leather. The palate shows dried cherry, aniseed, and grilled sage alongside firm, fine-grained tannins. Drink sooner rather than later to enjoy the remaining fruit.",Riserva,119,89,Piedmont,Barolo,,Borgogno 2009 Riserva  (Barolo),https://www.winemag.com/buying-guide/borgogno-2009-riserva-barolo/,Nebbiolo,2009,Borgogno
14.1,Red,US,"Spicy, meaty flavors like black pepper and beef broth blend with substantial fruit flavors in this medium-bodied, dry and rather sophisticated wine. It's almost a meal in itself, and well-balanced.",Ungrafted,14,89,California,Central Valley,Lodi,Ghostrider 2014 Ungrafted Red (Lodi),https://www.winemag.com/buying-guide/ghostrider-2014-ungrafted-red-lodi/,Red Blend,2014,Ghostrider
13.5,Red,US,"The spicy aromas resemble black pepper and anise. Fruit flavors are ripe and delicious, and the creamy texture seems to melt in the mouth. This wine offers lots of personality and very good balance.",Votre Santé,14,89,California,California Other,California,Francis Ford Coppola 2013 Votre Santé Pinot Noir (California),https://www.winemag.com/buying-guide/francis-ford-coppola-2013-votre-sante-pinot-noir-california/,Pinot Noir,2013,Francis Ford Coppola
12.5,White,Spain,"Light fleshy aromas of peach and apricot lead to a tight juicy direct palate with pure, unadulterated flavors of pineapple, tangerine and apple. A crisp stony finish is fresh and in fine shape. This is a textbook racy Albariño to drink right away.",Etiqueta Verde,18,89,Galicia,Rías Baixas,,Granbazán 2014 Etiqueta Verde Albariño (Rías Baixas),https://www.winemag.com/buying-guide/granbazan-2014-etiqueta-verde-albarino-rias-baixas/,Albariño,2014,Granbazán
7,Dessert,Italy,"Made with Moscato, this sparkling dessert wine opens with aromas of fragrant white flower, apricot and a note of chopped herb. The foaming palate offers dried apricot, yellow peach and candied nectarine zest while a lemon drop note signals the close.",Cuvéè 24 mesi Metodo Classico,30,89,Piedmont,Asti,,Gancia 2011 Cuvéè 24 mesi Metodo Classico Moscato (Asti),https://www.winemag.com/buying-guide/gancia-2011-cuvee-24-mesi-metodo-classico-moscato-asti/,Moscato,2011,Gancia
11.5,White,Germany,"Fresh apple, pear and lemon flavors have a crystalline edge in this just-off-dry example of Elbling, an unusual white variety grown in the Mosel. It's zesty and spry, finishing with a delicious murmur of lime-pith bitterness. Drink now.",Feinherb,16,89,Mosel,,,Frieden-Berg 2014 Feinherb Elbling (Mosel),https://www.winemag.com/buying-guide/frieden-berg-2014-feinherb-elbling-mosel/,Elbling,2014,Frieden-Berg
13,White,France,"This tight and steely wine is fresh with crisp fruits and a strongly herbaceous character. It offers gooseberry, grapefruit and intense, youthful acidity that needs to calm down. Give this very young wine until the end of 2016.",Empreinte Blanc,29,89,Loire Valley,Sancerre,,François Millet 2014 Empreinte Blanc  (Sancerre),https://www.winemag.com/buying-guide/francois-millet-2014-empreinte-blanc-sancerre/,Sauvignon Blanc,2014,François Millet
14.1,Red,US,"Concentrated rose petals, hibiscus and purple fruits meld with lava-rock aromas, all boosted by a touch of cola and smoke. Tart plum skins and Montgomery cherries play into the complex palate, which also shows turned earth and beef-jerky flavors.",,45,89,California,Central Coast,Santa Barbara County,Feliz Noche 2011 Sangiovese (Santa Barbara County),https://www.winemag.com/buying-guide/feliz-noche-2011-sangiovese-santa-barbara-county/,Sangiovese,2011,Feliz Noche
12.5,White,Portugal,"From a vineyard created by Antonia Ferreira, the grande dame of the Douro, this wine is produced by one of her descendants. It is fragrant, fresh and with great fruitiness. Initially soft and rounded it also has a fine bite of acidity and a tight, mineral aftertaste.",,20,89,Douro,,,Quinta de Porrais 2014 White (Douro),https://www.winemag.com/buying-guide/quinta-de-porrais-2014-white-douro/,Portuguese White,2014,Quinta de Porrais
13.5,Red,Italy,"Aromas of scorched earth, underbrush, red berry and a whiff of cellar floor lead the nose. On the firm palate, ground pepper, tobacco and sage accent sour cherry while brooding tannins offer firm support.",,45,89,Piedmont,Barolo,,Prunotto 2011  Barolo,https://www.winemag.com/buying-guide/prunotto-2011-barolo/,Nebbiolo,2011,Prunotto
14.5,Red,Italy,"Alluring aromas of rose, iris, menthol and woodland berry waft out of the glass. The straightforward, polished palate offers ripe cherry, black raspberry, white pepper and star anise alongside fine-grained tannins.",,48,89,Piedmont,Barolo,,Paolo Scavino 2011  Barolo,https://www.winemag.com/buying-guide/paolo-scavino-2011-barolo/,Nebbiolo,2011,Paolo Scavino
13.3,Red,US,"This single-vineyard cuvée brings bold red fruit backed with steely minerality. After 14 months in 50% new French oak, the barrel flavors remain unintrusive, allowing pretty aromas of roses, raspberries, cherries and chocolate to emerge. It's drinking well already, and should continue to shine through 2026.",De Ponte Vineyard,45,89,Oregon,Willamette Valley,Dundee Hills,Panther Creek 2013 De Ponte Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/panther-creek-2013-de-ponte-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Panther Creek
14.5,Red,US,"Pressed berries, plum flesh, toasted cherry pits and a charred cedar scent carry the nose of this bottling by a producer in Paso's Adelaida region. It's quite easy going down, with flavors of cracked pepper, blackberry fruit and a vanilla-licorice combo toward the finish.",Quixotic,43.40,89,California,Central Coast,Paso Robles,Oso Libre 2011 Quixotic Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2011-quixotic-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2011,Oso Libre
14,Red,US,"Nicely textural, this propels its black-cherry fruit into a tasty finish. The wine spent 16 months in French oak, yielding grace notes of coffee grounds, cola and a dash of mocha.",Omero Vineyard,48,89,Oregon,Willamette Valley,Ribbon Ridge,Omero 2012 Omero Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/omero-2012-omero-vineyard-pinot-noir-ribbon-ridge/,Pinot Noir,2012,Omero
7,White,Germany,"A lacy spray of sweetness extends from start to finish on this fruity, fresh Kabinett. Fresh apple, pear and tangerine are honeyed and lip smacking, energized by a streak of lemonade acidity on the finish.",Graacher Himmelreich Kabinett,20,89,Mosel,,,Peter Nicolay 2014 Graacher Himmelreich Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2014-graacher-himmelreich-kabinett-riesling-mosel/,Riesling,2014,Peter Nicolay
,Red,Italy,"Aromas of red berry marinated in spirits, sun baked earth, game and a hint of cured meat come together on this. The tightly wound palate offers raw red berry, grilled sage, mint, clove and anise alongside bracing tannins. Give it a few more years for the tannins to unwind, then drink sooner rather later.",Castagni,,89,Piedmont,Barolo,,Reverdito 2011 Castagni  (Barolo),https://www.winemag.com/buying-guide/reverdito-2011-castagni-barolo/,Nebbiolo,2011,Reverdito
13.5,Red,Spain,"Earthy herbal plum and currant aromas are light and a touch minty. This is easygoing and fresh with a medium-size body. Flavors of cherry and raspberry are lightly herbal, with light oak that adds a lactic note to a berry driven finish. Drink through 2017.",Crianza,16,89,Northern Spain,Rioja,,Beronia 2012 Crianza  (Rioja),https://www.winemag.com/buying-guide/beronia-2012-crianza-rioja/,Tempranillo Blend,2012,Beronia
14,Red,Italy,"Menthol, mature black currant, eucalyptus, espresso and clove aromas lead the nose. On the austere palate, ground pepper and licorice accent mature black cherry while assertive, close-grained tannins leave a firm finish. Drink after 2020.",,60,89,Piedmont,Barolo,,Battaglio 2010  Barolo,https://www.winemag.com/buying-guide/battaglio-2010-barolo/,Nebbiolo,2010,Battaglio
13.9,Red,US,"Slightly muted aromatically and on the palate, this sports clean and fresh cherry fruit, with a pleasing suggestion of minerality. The midpalate feels a bit hollow.",Zenith Vineyard,36,89,Oregon,Willamette Valley,Eola-Amity Hills,Sineann 2014 Zenith Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/sineann-2014-zenith-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2014,Sineann
11,White,Spain,"Papaya and stone-fruit aromas are fleshy and a touch green and grassy, giving way to dustiness upon airing. This feels spritzy and good, with a full complement of golden apple, white grape and green plum flavors. Solid, stony and minerally on the finish, with a hint of tropical fruit flavor.",,25,89,Northern Spain,Getariako Txakolina,,Txomín Etxaníz 2014 Hondarrabi Zuri (Getariako Txakolina),https://www.winemag.com/buying-guide/txomin-etxaniz-2014-hondarrabi-zuri-getariako-txakolina/,Hondarrabi Zuri,2014,Txomín Etxaníz
,Red,Italy,"Aromas of woodland berry, toast, clove and chopped herb emerge in the glass. The palate is still rather closed, eventually giving up raw red berry, coconut, espresso, oak and grilled sage alongside tightly wound, astringent tannins. Give this a few more years to open up. Drink 2018–2024.",Bricco San Biagio,60,89,Piedmont,Barolo,,San Biagio 2011 Bricco San Biagio  (Barolo),https://www.winemag.com/buying-guide/san-biagio-2011-bricco-san-biagio-barolo/,Nebbiolo,2011,San Biagio
11.5,Red,Germany,"Brisk and bright, this delicately framed Pinot Noir offers both elegance and thirst-quenching quaffability. It's fresh and primary, bursting of raspberry and blossom, but finishes suprisingly long with a murmur of feathery tannin. Drink now.",Private Collection,13,89,Rheinhessen,,,Thomas Schmitt 2014 Private Collection Pinot Noir (Rheinhessen),https://www.winemag.com/buying-guide/thomas-schmitt-2014-private-collection-pinot-noir-rheinhessen/,Pinot Noir,2014,Thomas Schmitt
14.3,Red,US,"This is a classic style of Cabernet that should improve with age. It smells like pencil shavings, tobacco and cedar, and tastes like dark chocolate and black cherry, while feeling very firm on the palate. It has fine-grained tannins, and a lingering dark chocolate and cherry finish. It will be best after 2018.",,25,89,California,North Coast,North Coast,The Winery SF 2011 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/the-winery-sf-2011-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2011,The Winery SF
16.7,Dessert,US,"Rather reserved in aromas for a dessert wine, this allows blackberry, black pepper and mineral notes to emerge with time. The palate is lightly sweet, with ripe blackberry and blueberry-jam flavors, made interesting with a pencil-lead minerality throughout.",Novitiate Late Harvest,27,89,California,Central Coast,Chalone,Testarossa 2013 Novitiate Late Harvest Syrah (Chalone),https://www.winemag.com/buying-guide/testarossa-2013-novitiate-late-harvest-syrah-chalone/,Syrah,2013,Testarossa
14,White,Portugal,"Named Telhas (tiles) from the Roman tiles that are still found occasionally in this vineyard, this is a rich spicy wine that comes mainly from Viognier. That gives the wine a perfumed character with touches of ginger, along with ripe apricots and a fine fresh aftertaste. Drink this wine from 2017.",Telhas,30,89,Alentejano,,,Terras de Alter 2013 Telhas Viognier (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2013-telhas-viognier-alentejano/,Viognier,2013,Terras de Alter
11.9,Red,US,"Raspberry flavors are front and center in this young, light wine. It keeps the tart acids in proportion, and the palate is focused and well defined. The finish turns hard and tannic, but further bottle age should soften it up a bit.",,20,89,Oregon,Willamette Valley,Willamette Valley,Swick 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/swick-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Swick
9,White,US,"Here is an easy-drinking, off-dry and delightfully fragrant wine to enjoy as an apéritif or with lightly spiced Asian fare. Honeysuckle and orange blossom aromatics dovetail with pear and papaya fruit flavors. It's round and appealing, with a good lift to the finish.",,14,89,Oregon,Oregon Other,Oregon,Sweet Cheeks 2014 Riesling (Oregon),https://www.winemag.com/buying-guide/sweet-cheeks-2014-riesling-oregon/,Riesling,2014,Sweet Cheeks
15,Red,Italy,"Aromas of charred earth, forest floor, truffle, sage and mature berry lead the nose. The brawny palate offers dried black cherry, licorice, clove and tobacco alongside tightly packed tannins. You'll also notice the heat of evident alcohol. Give the tannins a few more years to unclench then drink to capture the remaining fruit richness.",Ravera,55,89,Piedmont,Barolo,,Sordo 2011 Ravera  (Barolo),https://www.winemag.com/buying-guide/sordo-2011-ravera-barolo/,Nebbiolo,2011,Sordo
13,White,Israel,"This wine has a nose of pineapple and roasted fennel bulb. There is a nice balance of fruit and cool herb flavors, in particular guava, lemon, roasted fennel and a touch of mint. It is slightly waxy in the mouth and cooling herbs remain on the palate until the bright finish.",Special Reserve,18,89,Galilee,,,Segal's 2013 Special Reserve Chardonnay (Galilee),https://www.winemag.com/buying-guide/segals-2013-special-reserve-chardonnay-galilee/,Chardonnay,2013,Segal's
12.7,White,US,"Subtle honeysuckle, orange and apricot aromas lead to nicely tangy fruit flavors, medium body and good crisp acidity. This is a well-balanced, vibrant and refreshing wine.",Proprietor Grown,24,89,California,North Coast,Marin County,Kendric Vineyards 2014 Proprietor Grown Viognier (Marin County),https://www.winemag.com/buying-guide/kendric-vineyards-2014-proprietor-grown-viognier-marin-county/,Viognier,2014,Kendric Vineyards
14.5,Red,Italy,"Aromas of resin, nail polish, overripe plum steeped in spirits, oak and a confectionary note lead the way. The warm palate displays ripe black cherry, cocoa, anise and a whisper of licorice framed in velvety tannins. Drink through 2026.",Tre Utin,30,89,Piedmont,Barolo,,Mario Gagliasso 2011 Tre Utin  (Barolo),https://www.winemag.com/buying-guide/mario-gagliasso-2011-tre-utin-barolo/,Nebbiolo,2011,Mario Gagliasso
14.5,Red,Spain,"Dark in color, this Mencía smells of turned earth, roots, herbs, dried cheese, tobacco and baked black fruits. It's round and chunky on the palate, but cobbled together at its foundation. Ripe blackberry and raspberry flavors come with vanilla and creamy notes in front of an ephemeral finish. Drink through 2017.",Finca la Cuesta,22,89,Northern Spain,Bierzo,,Luna Beberide 2012 Finca la Cuesta Mencía (Bierzo),https://www.winemag.com/buying-guide/luna-beberide-2012-finca-la-cuesta-mencia-bierzo/,Mencía,2012,Luna Beberide
13,Red,Spain,"Fresh cherry and plum aromas are a bit scratchy but alert. This feels firm, with bright acidity creating a raw sense on the palate. Plum, berry and a pinch of saltiness make for an authentic flavor profile, while this finishes long and steady. Drink through 2018.",Crianza,17,89,Northern Spain,Rioja,,Viña Otano 2012 Crianza  (Rioja),https://www.winemag.com/buying-guide/vina-otano-2012-crianza-rioja/,Tempranillo Blend,2012,Viña Otano
14.5,Red,Argentina,"Initially, this blend of Malbec, Cabernet Sauvignon and Tannat smells murky, leathery and nutty, but with airing it settles and cleans up. Chunky and close to being oversaturated, this full-bodied red tastes of loamy berry and raisin, while the finish is weighty.",Gran Reserva,35,89,Mendoza Province,Mendoza,,Septima 2012 Gran Reserva Red (Mendoza),https://www.winemag.com/buying-guide/septima-2012-gran-reserva-red-mendoza/,Red Blend,2012,Septima
13.2,Rose,US,"A light mauve in color, this Pinot Noir-based wine shows boisterous plum fruit, macerated strawberries and a hint of clove on the ripe nose, making it more entrée-ready than apéritif-aimed. The palate offers strawberry and bubble-gum notes deftly hidden behind a veil of sour cherry and plum-skin tartness.",Rosé,18,89,California,Central Coast,Monterey County,Scratch 2014 Rosé Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/scratch-2014-rose-pinot-noir-monterey-county/,Pinot Noir,2014,Scratch
14.5,Red,Israel,"Deep ruby in the glass, this wine has a bouquet of black currant, flint and bell pepper. A restrained tannic structure supports flavors of blackberry, damson plum, elderberry, violet and espresso with an added touch of bramble. The finish is marked by a note of fresh summer plum.",Edom,40,89,Judean Hills,,,Psagot 2012 Edom Red (Judean Hills),https://www.winemag.com/buying-guide/psagot-2012-edom-red-judean-hills/,Bordeaux-style Red Blend,2012,Psagot
14.5,Red,Italy,"Aromas of pressed violet, ripe berry, menthol and a touch of exotic spice emerge on this full-bodied red. Showing its hot-vintage origins, the firm palate doesn't boast a lot of fruit richness but offers licorice, espresso, powdered sage and dried cherry accompanied by bracing, grainy tannins.",Il Bricco,115,89,Piedmont,Barbaresco,,Pio Cesare 2011 Il Bricco  (Barbaresco),https://www.winemag.com/buying-guide/pio-cesare-2011-il-bricco-barbaresco/,Nebbiolo,2011,Pio Cesare
15,Red,Italy,"Dark berry, tilled earth and gamey aromas lift out of the glass. The firm palate offers black cherry, chocolate, peppermint and oak alongside tightly packed tannins that leave an astringent finish. Drink after 2018.",Bricco Rocca,50,89,Piedmont,Barolo,,Olivero 2011 Bricco Rocca  (Barolo),https://www.winemag.com/buying-guide/olivero-2011-bricco-rocca-barolo/,Nebbiolo,2011,Olivero
12.5,White,Spain,"Friendly familiar aromas of lees, seashell, lemon, melon and apple set up a shearing pointed palate. Flavors of lemon-lime, green apple and gooseberry are propelled by minerally acidity, while the finish is fresh and well cut.",,18,89,Galicia,Rías Baixas,,La Caña 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/la-cana-2014-albarino-rias-baixas/,Albariño,2014,La Caña
,Red,Italy,"Fresh scents of rose petal, iris, aromatic herb and woodland berry float out of the glass. The palate offers raw red cherry, anise and dried sage alongside bracing tannins and nervous acidity. Drink 2018–2028.",,65,89,Piedmont,Barolo,,Pelassa 2011  Barolo,https://www.winemag.com/buying-guide/pelassa-2011-barolo/,Nebbiolo,2011,Pelassa
14,Red,Portugal,"This is a fine rich balanced wine. It has ripe fruits that suggest black currants, blackberries and a tight, stalky, mineral element. At the same time, it's generous, full of juicy acidity to contrast with the dusty tannin layer that keeps it all together. Drink now.",Vila Santa Reserva,20,89,Alentejano,,,J. Portugal Ramos 2013 Vila Santa Reserva Red (Alentejano),https://www.winemag.com/buying-guide/j-portugal-ramos-2013-vila-santa-reserva-red-alentejano/,Portuguese Red,2013,J. Portugal Ramos
,Red,Italy,"This offers a classic Nebbiolo nose of rose petal, dark berry, tilled earth and a balsamic note. The lean palate shows sour red berry, grilled herb, clove and a hint of mocha on the finish. Tightly compacted tannins and brisk acidity need time to unwind. Drink after 2019.",Bricco delle Viole,65,89,Piedmont,Barolo,,460 Casina Bric 2011 Bricco delle Viole  (Barolo),https://www.winemag.com/buying-guide/460-casina-bric-2011-bricco-delle-viole-barolo/,Nebbiolo,2011,460 Casina Bric
13.9,Red,Israel,"A bouquet of raspberry, Mediterranean herbs and black pepper pave the way for flavors of blackberry, dark plum, anise and tarragon. Lasting tannins impart a light sense of chalkiness on the tongue that dissipates in a burst of fruit on the bright cherry finish.",Second Generation,25,89,Judean Hills,,,1848 Winery 2012 Second Generation Cabernet Sauvignon-Merlot (Judean Hills),https://www.winemag.com/buying-guide/1848-winery-2012-second-generation-red-judean-hills/,Cabernet Sauvignon-Merlot,2012,1848 Winery
14,Red,Italy,"This offer aromas of plum jam, Oriental spice, underbrush and a whiff of blue flower. The lively, approachable palate doles out juicy black cherry, blackberry, white pepper and clove alongside vibrant acidity.",Fontanelle,20,89,Piedmont,Barbera d'Alba,,Ascheri 2013 Fontanelle  (Barbera d'Alba),https://www.winemag.com/buying-guide/ascheri-2013-fontanelle-barbera-dalba/,Barbera,2013,Ascheri
10.5,White,Germany,"Lychee and honeysuckle notes are concentrated and pure in this bright off-dry Gewürztraminer. It's elegantly structured, lifted by zesty tangerine acidity and hints of dusty pollen and mineral that linger on the finish. Drink now.",Bechtheimer Spätlese,13,89,Rheinhessen,,,G&M Machmer 2013 Bechtheimer Spätlese Gewürztraminer (Rheinhessen),https://www.winemag.com/buying-guide/gm-machmer-2013-bechtheimer-spatlese-gewurztraminer-rheinhessen/,Gewürztraminer,2013,G&M Machmer
,Red,Italy,"The nose is still a bit closed but reveals woodland berry, toast, culinary spice, chopped herb and a hint of dried earth. The bracing palate offers raw red berry, powdered sage and star anise supported by astringent tannins and brisk acidity. Best after 2019.",,,89,Piedmont,Barolo,,Gemma 2011  Barolo,https://www.winemag.com/buying-guide/gemma-2011-barolo/,Nebbiolo,2011,Gemma
12.5,Red,Germany,"While bright cherry and berry aromatics take a bit of aeration and coaxing to flourish, this four-square wine calibrates juicy primary red fruit with cool touches of menthol and cranberry acidity. It's approachably fruity and framed in soft delicate tannins. Drink now.",Trocken,20,89,Pfalz,,,Gaul 2012 Trocken Dornfelder (Pfalz),https://www.winemag.com/buying-guide/gaul-2012-trocken-dornfelder-pfalz/,Dornfelder,2012,Gaul
12,White,Germany,"Delicate aromas of crisp green apples, pear and white peach abound on this lean but concentrated Pinot Gris. Dry and spry, the palate is honed on minerality and refreshment. Enjoy now for its vitality and youth.",Schwarzer Adler,25,89,Baden,,,Franz Keller 2014 Schwarzer Adler Pinot Gris (Baden),https://www.winemag.com/buying-guide/franz-keller-2014-schwarzer-adler-pinot-gris-baden/,Pinot Gris,2014,Franz Keller
8,White,Germany,"Hints of bramble and earth lend savory nuances to sunny yellow peach and melon flavors in this bright vivaciously crisp Kabinett. Off-dry in style, it's balanced by a stream of focused tangerine acidity leading from midpalate through a moderately long finish. Start drinking now.",Bernkasteler alte Badstube am Doctorberg Kabinett,28,89,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Bernkasteler alte Badstube am Doctorberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-bernkasteler-alte-badstube-am-doctorberg-kabinett-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
14.5,Red,Italy,"Aromas of wild berry, menthol, baking spice and a balsamic note lead the nose. On the tightly wound palate, bracing tannins support raw cherry, anise, tobacco and a hint of coffee alongside firm acidity.",Fossati,50,89,Piedmont,Barolo,,Dosio 2011 Fossati  (Barolo),https://www.winemag.com/buying-guide/dosio-2011-fossati-barolo/,Nebbiolo,2011,Dosio
14.8,Red,US,"Woody blackberries meet with freshly plucked violets and lilacs on the snappy nose of this wine. The palate shows very tart berry fruit, but is driven more so by the asphalt and peppercorn elements.",Estate Limited,65,89,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2012 Estate Limited Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2012-estate-limited-syrah-santa-ynez-valley/,Syrah,2012,Brave & Maiden
,Red,Italy,"Aromas of mature berry, aromatic herb and fragrant iris lead the nose while the ripe palate offers mature black cherry, licorice and pipe tobacco. Firm, velvety tannins provide the framework. Showing the heat of the vintage, the fruit is already evolved so drink this sooner rather than later.",Cannubi Riserva,45,89,Piedmont,Barolo,,Borgogno F.lli Serio e Battista 2009 Cannubi Riserva  (Barolo),https://www.winemag.com/buying-guide/borgogno-f-lli-serio-e-battista-2009-cannubi-riserva-barolo/,Nebbiolo,2009,Borgogno F.lli Serio e Battista
13,Red,US,"Honoring the 40th vintage for these vines, planted at Tualatin Estate in 1973, this elegant and subtle wine shows pinpoint varietal character. It charms immediately with scents of dusty baking spices and cherry pie. Flavors follow into a graceful and proportionate finish.",Vintage 40,45,90,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2013 Vintage 40 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-vineyards-2013-vintage-40-pinot-noir-willamette-valley/,Pinot Noir,2013,Willamette Valley Vineyards
15,Red,Italy,"Blue flower, mature plum, licorice, clove, mocha and menthol aromas all come together on this brawny red. The warm, bold palate delivers juicy black cherry, espresso, ground pepper and anisette alongside a backbone of fine-grained tannins. Showing the heat of the vintage, it won't need years to come around. Drink 2018–2028.",Castelletto,70,90,Piedmont,Barolo,,Tenuta Duecorti 2011 Castelletto  (Barolo),https://www.winemag.com/buying-guide/tenuta-duecorti-2011-castelletto-barolo/,Nebbiolo,2011,Tenuta Duecorti
14.1,Red,US,"Raisin and white pepper aromas, ripe fruit, floral and spicy anise flavors and full body add up to a big wine in which the whole-cluster fermentation method can be tasted. The hearty flavors, complexity and firm tannins paint a unique picture, and this bottling makes a dramatic contrast in style from the “regular” Anderson Valley Pinot Noir.",Whole Cluster,44,90,California,Mendocino County,Anderson Valley,Stemmler 2013 Whole Cluster Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/stemmler-2013-whole-cluster-pinot-noir-anderson-valley/,Pinot Noir,2013,Stemmler
14.4,Red,US,"Ripe fruit flavors and a delicious spiciness combine to make this full-bodied but not very tannic wine easy to love. It smells like cherries and raspberries, tastes full but not sweet, and has a texture that spreads and softens on the palate like melting chocolate. It's made with 50% Zinfandel and almost equal parts Syrah, Carignane and Petite Sirah.",Coro Mendocino,40,90,California,Mendocino County,Mendocino,Ray's Station Vineyards 2012 Coro Mendocino Red (Mendocino),https://www.winemag.com/buying-guide/rays-station-vineyards-2012-coro-mendocino-red-mendocino/,Red Blend,2012,Ray's Station Vineyards
13,Rose,US,"All Pinot Noir, fermented in neutral oak and put through partial malolactic, this belongs in the rosé category. A pretty, pale-copper color, it offers a pleasing toasted-cracker frame around stone fruit and supple acids. Drink this chilled to white wine temperature.",Cancilla Vineyard Blanc de Noir,20,90,Oregon,Willamette Valley,Willamette Valley,Swick 2014 Cancilla Vineyard Blanc de Noir Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/swick-2014-cancilla-vineyard-blanc-de-noir-pinot-noir-willamette-valley/,Pinot Noir,2014,Swick
13.2,Red,US,"Wild strawberry and a thicket of dense tannin belie a powerfully strong and elusive wine, still very much tightly wound, indicative of the vintage. A portion (35%) of the grapes were whole-cluster pressed, from tight-spaced, low-yielding vines. A little more oak was used than in most of the producer's other wines, helping to impart a spicy finish.",MK Vineyard,72,90,California,Sonoma,Sonoma Coast,Small Vines 2013 MK Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/small-vines-2013-mk-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Small Vines
14.5,Red,Italy,"Red berry, dried rose, truffle and a hint of scorched earth aromas come together on this solid, no-frills Barolo. The straightforward palate delivers wild cherry, ripe strawberry and a hint of cake spice alongside firm, ripe tannins and fresh acidity. Drink 2016–2021.",,42,90,Piedmont,Barolo,,Villadoria 2011  Barolo,https://www.winemag.com/buying-guide/villadoria-2011-barolo/,Nebbiolo,2011,Villadoria
14.8,Red,US,"A twist of clove, fig and chocolate figure into this powerful, concentrated wine, with baked plum, tobacco and maple taking on secondary roles. It's full bodied and thick, so pair appropriately. It finishes in black pepper.",Westphall Ridge Vineyard,45,90,California,Sonoma,Rockpile,Rock Wall 2012 Westphall Ridge Vineyard Zinfandel (Rockpile),https://www.winemag.com/buying-guide/rock-wall-2012-westphall-ridge-vineyard-zinfandel-rockpile/,Zinfandel,2012,Rock Wall
13.5,Red,Australia,"Tim Knappstein's decision to focus on the Adelaide Hills bears fruit in this terrific-value Pinot Noir. The aromas and flavors are a colorful mélange of beets, black cherries and purple heirloom tomatoes, backed by a rich texture and a long velvety finish. Drink now until 2020.",The Dagger,20,90,South Australia,Adelaide Hills,,Riposte 2014 The Dagger Pinot Noir (Adelaide Hills),https://www.winemag.com/buying-guide/riposte-2014-the-dagger-pinot-noir-adelaide-hills/,Pinot Noir,2014,Riposte
13.5,Red,US,"Forest floor and fresh-dug earth form a core around this wine's crisp, clear hit of red cherry. Buoyant acidity keeps it light and bright, with unfettered oak and tannin.",,40,90,California,Sonoma,Russian River Valley,Renteria 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/renteria-2012-pinot-noir-russian-river-valley/,Pinot Noir,2012,Renteria
14.5,Red,US,"Dark plum and milk chocolate are the stars of this chalky, soft wine, almost entirely varietal, with a splash of Petit Verdot. Integrated oak helps make it approachable and fruit-forward, while the finish is subtle in fireplace smoke.",Estate Collection,50,90,California,Napa,Napa Valley,Raymond 2012 Estate Collection Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/raymond-2012-estate-collection-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Raymond
,Red,Italy,"This offers aromas of toast, espresso, scorched earth, red berry, clove and a whiff of leather. The lean, tense palate offers dried cherry, grilled herb, anise, coffee and tobacco but not much fruit richness. Tightly wound, bracing tannins and nervous acidity provide the framework.",Cannubi,103,90,Piedmont,Barolo,,Poderi Luigi Einaudi 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/poderi-luigi-einaudi-2011-cannubi-barolo/,Nebbiolo,2011,Poderi Luigi Einaudi
14.5,Red,US,"An inky-black, syrupy-thick wine from 60-year-old head-trained vines, this fills the palate with a taste of blueberry cobbler aside a slab of bacon, a mix of both savory and sweet. Rich and ripe, it finishes awash in strong black coffee, ready to stow away in the cellar through 2020.",Estate Grown,50,90,California,Napa,St. Helena,Varozza 2010 Estate Grown Petite Sirah (St. Helena),https://www.winemag.com/buying-guide/varozza-2010-estate-grown-petite-sirah-st-helena/,Petite Sirah,2010,Varozza
14.5,Red,Israel,"This wine features a bouquet of cherry, pomegranate and freshly ground black pepper. It is well-balanced on the palate with flavors of pomegranate, strawberry, mace and anise. Smooth tannins are present into the bright yet lasting finish.",Espero,40,90,Galilee,,,Tulip Winery 2013 Espero Red (Galilee),https://www.winemag.com/buying-guide/tulip-winery-2013-espero-red-galilee/,Red Blend,2013,Tulip Winery
14.2,Red,US,"Plump blueberries, slate, gravel, turned earth and a light fennel character show on this wine, which comes in a custom bottle exclusive to the appellation's estate-grown Syrahs. The palate shows a lively acidity that briskly expresses the black pepper, black currant and espresso flavors.",Estate,29,90,California,Central Coast,Ballard Canyon,Rusack 2013 Estate Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/rusack-2013-estate-syrah-ballard-canyon/,Syrah,2013,Rusack
14.5,White,US,"Full bodied, buttery and spicy in aroma and oaky in flavor, this wine has a big, bold personality from the first whiff through the lingering finish. Complexity and body are its strong suits rather than fruitiness.",Altitude 2401,20,90,California,Sierra Foothills,El Dorado,Perry Creek 2012 Altitude 2401 Viognier (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2012-altitude-2401-viognier-el-dorado/,Viognier,2012,Perry Creek
14.2,Red,US,"From vines planted in 1958 in an appellation that straddles both Sonoma and Mendocino counties, this is an intriguing, interesting wine, mostly varietal, with 8% each of Mourvèdre and Syrah. Floral, it veers into leather and game, with a juicy backbone of red cherry and berry and earthy, textured tannins.",Rebotarro Vineyard Old Vine,28,90,California,Sonoma,Pine Mountain-Cloverdale Peak,Mounts 2012 Rebotarro Vineyard Old Vine Carignane (Pine Mountain-Cloverdale Peak),https://www.winemag.com/buying-guide/mounts-2012-rebotarro-vineyard-old-vine-carignane-pine-mountain-cloverdale-peak/,Carignane,2012,Mounts
15,Red,Italy,"The nose is initially rather closed but eventually reveals dark berry, blue flower and brown baking spice. The ripe palate offers mature black cherry, coffee, cocoa, star anise and chopped sage alongside tightly packed tannins. Give this another two or three years to let the tannins unfurl, then enjoy.",Arborina,55,90,Piedmont,Barolo,,Mauro Veglio 2011 Arborina  (Barolo),https://www.winemag.com/buying-guide/mauro-veglio-2011-arborina-barolo/,Nebbiolo,2011,Mauro Veglio
12.8,White,US,"Although this wine is listed as a white blend, the producer says the variety is Vernaccia, not found often in California. Light in alcohol and approach, it opens in a bouquet of waxy apple and Meyer lemon, followed by a medium-powered palate of pear. The finish is crisp and lean.",Santo Giordano Vineyard Belle Torrette,26,90,California,Napa-Sonoma,Carneros,Paro 2014 Santo Giordano Vineyard Belle Torrette White (Carneros),https://www.winemag.com/buying-guide/paro-2014-santo-giordano-vineyard-belle-torrette-white-carneros/,White Blend,2014,Paro
13.2,Red,US,"This spent 18 months in 50% new French oak, which underscores its pretty berry/cherry fruit with a vein of dark chocolate. Dr Pepper and spicy herbs decorate a solid midpalate that flows into a lengthy finish with confectionary highlights.",Carter Vineyard,65,90,Oregon,Willamette Valley,Eola-Amity Hills,Panther Creek 2013 Carter Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/panther-creek-2013-carter-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Panther Creek
14.5,Red,Italy,"Aromas of baked plum are joined by earthy whiffs of truffle, leather, game and cured meat. The aromas carry over to the ripe, dense palate along with fleshy black cherry, anise, mocha and mint. Velvety tannins provide the framework while a confectionary note backs up the finish. Drink 2017–2022.",Fraschin,45,90,Piedmont,Barolo,,Manzone Fratelli 2011 Fraschin  (Barolo),https://www.winemag.com/buying-guide/manzone-2011-fraschin-barolo/,Nebbiolo,2011,Manzone Fratelli
13.2,Red,US,"Fermented with roughly one-third whole clusters, this wine brings a juicy mix of blackberry and black-cherry fruit front and center, with the AVA's wet-stone minerality underneath. This young wine seems built for the wine cellar. If you plan to drink it sooner, give it an hour in the decanter. Drink 2020–2030.",Bass Hill Vineyard,48,90,Oregon,Willamette Valley,McMinnville,Omero 2012 Bass Hill Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/omero-2012-bass-hill-vineyard-pinot-noir-mcminnville/,Pinot Noir,2012,Omero
8.5,White,Germany,"Juicy succulent tangerine and yellow peach flavors meld on the palate of this forward fruity off-dry wine. On first taste, it's quite straightforward, but added attention reveals glimmers of spice, saffron and mineral complexities. Drink now through 2024.",Wehlener Sonnenuhr Kabinett,22,90,Mosel,,,Dr. Pauly Bergweiler 2014 Wehlener Sonnenuhr Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-wehlener-sonnenuhr-kabinett-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
14,White,Israel,"This wine offers a bouquet of baking bread with a touch of lemon curd. It presents a sophisticated palate of lemon, lime, orange blossom, piecrust, and eucalyptus. It has pleasing acidity that overcomes cooling herb flavors on the finish, and while it is light in the mouth, soft tannins persist on the gum line for a short while after swallowing.",C,50,90,Judean Hills,,,Domaine du Castel 2013 C Chardonnay (Judean Hills),https://www.winemag.com/buying-guide/domaine-du-castel-2013-c-chardonnay-judean-hills/,Chardonnay,2013,Domaine du Castel
7.5,White,Germany,"Delicate whiffs of tangerine and lime intensify on the palate of this Spätlese Riesling, complemented by swathes of green herb and pine frond. It's superlight in texture, yet penetrating, showering the palate in sweet-tart grapefruit and Meyer lemon flavors. The finish is crisp and clean.",Graacher Himmelreich Spätlese,30,90,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Graacher Himmelreich Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-graacher-himmelreich-spatlese-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
,Red,Italy,"Raspberry, rose petal, baking spice, tilled soil and new leather aromas unfold on this structured red. The chewy, full-bodied palate doles out juicy wild cherry, menthol and dark cooking spice while assertive tannins and fresh acidity lend balance. Drink 2019–2029.",Pichemej,,90,Piedmont,Barolo,,Gianpiero Marrone 2011 Pichemej  (Barolo),https://www.winemag.com/buying-guide/gianpiero-marrone-2011-pichemej-barolo/,Nebbiolo,2011,Gianpiero Marrone
14.1,White,US,"A bit tight and dainty on the nose, with reserved apple custard and white-flower aromas, this top-level bottling shows lots of nerve and verve once sipped. It offers salt, lime juice and honeysuckle on the palate, with lots of tension that lasts long after the bottle has been opened. It's a well-structured white.",Limited Selection,38,90,California,Central Coast,Sta. Rita Hills,Gainey 2013 Limited Selection Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/gainey-2013-limited-selection-chardonnay-sta-rita-hills/,Chardonnay,2013,Gainey
13,White,Portugal,"Vineyards in the upper Douro Superior region are able to produce surprisingly fresh and fruity whites like this, despite the heat and dry climate. Old vines go into this yellow and green fruit flavored wine with its lively acidity and totally refreshing palate. Drink from summer 2016.",Contraste Branco,19,90,Douro,,,Conceito Vinhos 2014 Contraste Branco White (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2014-contraste-branco-white-douro/,Portuguese White,2014,Conceito Vinhos
13,Red,France,"This wine is all about juicy blackberry and delicious ripe black plums. It is structured, with dry tannins in the background, but up front is fruity, bold and with a lightly smoky, perfumed aftertaste. It is almost ready to drink; just wait until late 2016.",Prieuré de Cénac,25,90,Southwest France,Cahors,,Château Saint-Didier-Parnac 2014 Prieuré de Cénac Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-saint-didier-parnac-2014-prieure-de-cenac-malbec-cahors/,Malbec,2014,Château Saint-Didier-Parnac
,Dessert,France,"Monbazillac, with its impressive castle, is part of the Bergerac region that makes some beautiful dessert wines. This wine, with its refreshing balance between acidity and rich honeyed flavors, conveys Seville orange marmalade and lemon acidity, with a smooth, botrytis aftertaste. Drink now, or better age until 2017.",Blanche de Bosredon,13,90,Southwest France,Monbazillac,,Château Bélingard 2011 Blanche de Bosredon  (Monbazillac),https://www.winemag.com/buying-guide/chateau-belingard-2011-blanche-de-bosredon-monbazillac/,Bordeaux-style White Blend,2011,Château Bélingard
13.5,Red,France,"An impressive blend of Merlot and Malbec, this is a solid, dark wine packed with both tannins and ripe berry fruits. It has a serious character with toast, acidity and complex spice flavors. Drink from 2018.",Comtesse de Ségur,19,90,Southwest France,Montravel,,Château Laulerie 2012 Comtesse de Ségur  (Montravel),https://www.winemag.com/buying-guide/chateau-laulerie-2012-comtesse-de-segur-montravel/,Bordeaux-style Red Blend,2012,Château Laulerie
,Red,Italy,"This opens with aromas of woodland berry, crushed herb and a whiff of well-integrated oak. The firm palate delivers dried Morello cherry, baking spice and mocha alongside firm, fine-grained tannin. It closes on a note of star anise. Drink 2016–2021 to capture the fruit richness.",Bricco Rocca,42,90,Piedmont,Barolo,,Cascina Ballarin 2011 Bricco Rocca  (Barolo),https://www.winemag.com/buying-guide/cascina-ballarin-2011-bricco-rocca-barolo/,Nebbiolo,2011,Cascina Ballarin
14.8,Red,US,"A field blend of 85% Zinfandel, 11% Alicante Bouschet and 4% Petite Sirah, this juicy, spicy wine is robust and full bodied. Blackberry syrup and black cherry combine around cinnamon and black pepper, finishing in a wave of power.",Bastoni Vineyard Karma,33,90,California,Sonoma,Sonoma County,Carol Shelton 2011 Bastoni Vineyard Karma Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/carol-shelton-2011-bastoni-vineyard-karma-zinfandel-sonoma-county/,Zinfandel,2011,Carol Shelton
15,Red,Italy,"Crushed rose, pressed violet, perfumed berry, sage and a balsamic note are just some of the aromas you'll find on this full-bodied red. The firm palate offers dried black cherry, black pepper and licorice alongside tightly knit tannins and the subtle warmth of alcohol. Give it a few more years to come together. Drink 2018–2016.",,44,90,Piedmont,Barbaresco,,Cantina del Pino 2011  Barbaresco,https://www.winemag.com/buying-guide/cantina-del-pino-2011-barbaresco/,Nebbiolo,2011,Cantina del Pino
,Red,Italy,"Mature black fruit, toast and spice aromas lead the nose. The firm palate is still tightly wound, offering baked black cherry, licorice and espresso balanced by youthfully assertive, taut tannins. Drink after 2019.",del Comune di Serralunga d'Alba,,90,Piedmont,Barolo,,Cantina del Nebbiolo 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/cantina-del-nebbiolo-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Cantina del Nebbiolo
14,Red,Italy,"Wild berry, grilled herb, aniseed and a hint of vanilla are some of the aromas you'll find on this attractive red. The linear, elegantly structured palate offers ripe black cherry, raspberry, licorice and grilled sage while a tobacco note closes the firm finish.",Braja Riserva,35,90,Piedmont,Roero,,Deltetto 2011 Braja Riserva  (Roero),https://www.winemag.com/buying-guide/deltetto-2011-braja-riserva-roero/,Nebbiolo,2011,Deltetto
12.1,White,US,"Though 28 g/L of residual sugar is indicated, this lushly fruity and thoroughly delicious wine does not seem at all sweet, and just barely off dry. Peaches and pears combine in a lightly spicy but intensely flavorful wine with a myriad of food pairing possibilities, notably Thai noodle dishes, or poultry with a fruit sauce.",Estate,18,90,Oregon,Willamette Valley,Willamette Valley,David Hill 2014 Estate Gewürztraminer (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2014-estate-gewurztraminer-willamette-valley/,Gewürztraminer,2014,David Hill
14.1,Red,Australia,"This is strongly marked by new oak on the nose at this stage, suggesting toast, brown sugar and coffee, but fruit comes through on the palate where hints of dark berries, cola, clove and cinnamon mingle. The wine is creamy and lush in texture, with ample weight and a lingering finish of dried fruit, vanilla and mocha. Drink from 2018 to 2025.",Coal River Valley Single Site,65,90,Tasmania,Tasmania,,Dalrymple 2012 Coal River Valley Single Site Pinot Noir (Tasmania),https://www.winemag.com/buying-guide/dalrymple-2012-coal-river-valley-single-site-pinot-noir-tasmania/,Pinot Noir,2012,Dalrymple
13,White,Spain,"Classic Albariño aromas of sea brine, tropical fruits, lees and dust precede a minerally lemony palate with tangy flavors of lemon, lime and gooseberry. This is a fresh clean example with a long stony citrusy finish.",Sin Palabras Castrovaldés,20,90,Galicia,Rías Baixas,,Castro Brey 2014 Sin Palabras Castrovaldés Albariño (Rías Baixas),https://www.winemag.com/buying-guide/castro-brey-2014-sin-palabras-castrovaldes-albarino-rias-baixas/,Albariño,2014,Castro Brey
14.5,Red,US,"Roast beef, grape candy, cracked blueberry, beef char and grapy freshness come to the nose on this bottling. The candied grape and blueberry elements carry dark-fruit character to the palate, along with licorice that gives depth. Roasting herbs in the midpalate adds savory flair.",Lila's Cuvee,50,90,California,Central Coast,Central Coast,Clos La Chance 2012 Lila's Cuvee Red (Central Coast),https://www.winemag.com/buying-guide/clos-la-chance-2012-lilas-cuvee-red-central-coast/,Rhône-style Red Blend,2012,Clos La Chance
13.9,Red,US,"Vanilla, black-cherry soda and a berry crème brûlée character combine for a very playful and fun nose on this bottling. The palate tightens up that fun a bit but stays sexy, offering dark chocolate, red-berry jam and a shred of mint.",Soul Shaker Cass Vineyard,64,90,California,Central Coast,Paso Robles,Ascension Cellars 2012 Soul Shaker Cass Vineyard Red (Paso Robles),https://www.winemag.com/buying-guide/ascencion-2012-soul-shaker-cass-vineyard-red-paso-robles/,Bordeaux-style Red Blend,2012,Ascension Cellars
,Red,Italy,"Classic Nebbiolo aromas of red berry, underbrush, tilled soil, aromatic herb and spice lead the nose. The bracing palate offers dried black cherry, anisette, mocha, toast and grilled herb alongside extremely assertive tannins and brisk acidity. Drink 2019–2031.",Sottocastello di Novello,75,90,Piedmont,Barolo,,Ca' Viola 2011 Sottocastello di Novello  (Barolo),https://www.winemag.com/buying-guide/ca-viola-2011-sottocastello-di-novello-barolo/,Nebbiolo,2011,Ca' Viola
13.8,Red,US,"Cherry-berry and vanilla surround a soft, spicy core of high-toned red fruit. Mellowed with age, the tannins linger in perceived sweetness.",,125,90,California,Napa,Rutherford,Azari 2009 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/azari-2009-cabernet-sauvignon-rutherford/,Cabernet Sauvignon,2009,Azari
13.9,Red,US,"This appealing, youthful wine wraps bright raspberry fruit in a fragrant blanket of toasty oak. It's lively, detailed and impeccably fresh, with the balance to age gracefully through at least 2021.",Backbone,57,90,Oregon,Oregon Other,Oregon,King Estate 2012 Backbone Pinot Noir (Oregon),https://www.winemag.com/buying-guide/king-estate-2012-backbone-pinot-noir-oregon/,Pinot Noir,2012,King Estate
13,White,France,"With its appealing toast and fruit aromas, this is a rich wine. It does keep plenty of steely texture while allowing the yellow fruits, ripe pear and toast to shine. In style it hovers halfway between the ripe, buttery Meursault of the past and the crisper style of today, a fine compromise and ready to drink now.",,74,90,Burgundy,Meursault,,Jean-Luc and Paul Aegerter 2013  Meursault,https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-meursault/,Chardonnay,2013,Jean-Luc and Paul Aegerter
14.1,Red,US,"Winemaker Rob Folin scores again, crafting a silky and sleek Pinot from the Ribbon Ridge AVA. Fig, plum and chocolate flavors are wrapped into a smooth and supple wine that is already heading towards maturity. It's delicious now, so there is no reason to wait on this one.",Utopia Vineyard,45,90,Oregon,Willamette Valley,Ribbon Ridge,Hayward by Folin Cellars 2013 Utopia Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/hayward-by-folin-cellars-2013-utopia-vineyard-pinot-noir-ribbon-ridge/,Pinot Noir,2013,Hayward by Folin Cellars
12.5,White,Germany,"A squirt of fresh lemon extends from nose to finish on this bright, vivacious Weissburgunder, or Pinot Blanc. Dry and medium bodied, it's concentrated in crisp red apple flavor. The finish is refreshing, marked by a touch of bitter tea tannins.",Lahrer Trocken,22,90,Baden,,,Wöhrle 2014 Lahrer Trocken Weissburgunder (Baden),https://www.winemag.com/buying-guide/wohrle-2014-lahrer-trocken-weissburgunder-baden/,Weissburgunder,2014,Wöhrle
13,Red,US,"Planted in 1988, this vineyard 's fruit captures the unique minerality found in this AVA. It leaves an impression of sucking on rock—not a bad thing in a wine. The black-cherry fruit grips the palate with real power and some density, with potent herbal highlights as well. Drink this now through the mid-2020s.",Meredith Mitchell Vineyard,48,90,Oregon,Willamette Valley,McMinnville,Winderlea 2013 Meredith Mitchell Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/winderlea-2013-meredith-mitchell-vineyard-pinot-noir-mcminnville/,Pinot Noir,2013,Winderlea
14.5,Red,Italy,"Stewed prune marinated in spirits, coconut, espresso and grilled herb aromas unfold in the glass. The firm palate offers dark cherry, coffee, anise and tobacco alongside bracing tannins bright acidity. Best after 2019.",Cannubi Boschis,75,90,Piedmont,Barolo,,Virna Borgogno 2011 Cannubi Boschis  (Barolo),https://www.winemag.com/buying-guide/virna-borgogno-2011-cannubi-boschis-barolo/,Nebbiolo,2011,Virna Borgogno
14,Red,France,"This ripe wine with open fruits has 40% Cabernet Franc in the blend, which lends an attractive perfumed character and gives the wine rich character and fruitiness. It will age for a few more years and be ready to drink from 2017.",,13,90,Southwest France,Madiran,,Château Peyros 2011 Tannat-Cabernet Franc (Madiran),https://www.winemag.com/buying-guide/chateau-peyros-2011-red-madiran/,Tannat-Cabernet Franc,2011,Château Peyros
8.5,White,Germany,"A delicate streak of honeycomb gilds layers of yellow peaches, apples and tangerines in this off-dry Riesling. Its concentrated fruitiness is lip smacking, but it's also quite elegant, reverberating long on a steely strike of acidity and minerality. Drink now through 2020.",Piesporter Goldtröpfchen Kabinett,23,90,Mosel,,,Bischöfliche Weingüter Trier 2014 Piesporter Goldtröpfchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2014-piesporter-goldtropfchen-kabinett-riesling-mosel/,Riesling,2014,Bischöfliche Weingüter Trier
14,Red,Israel,"Dark ruby in the glass, this wine has a nose of lingonberry and pomegranate with a hint of pine needles. It offers well-integrated fruit and cooling herb flavors, notably blueberry, cherry, mint, tarragon, and fennel. Ultimately fruit reigns over coolness on the velvety finish.",Yogev,16,90,Samson,,,Binyamina 2012 Yogev Cabernet Sauvignon-Merlot (Samson),https://www.winemag.com/buying-guide/binyamina-2012-yogev-red-samson/,Cabernet Sauvignon-Merlot,2012,Binyamina
11.5,White,US,"Despite the low alcohol reading, this comes across as dry rather than off dry. Apple, pear and white peach anchor a just-ripe-enough wine with highlights of citrus oil. There's good length and focus throughout.",,15,90,Oregon,Willamette Valley,Willamette Valley,Château Bianca 2014 Riesling (Willamette Valley),https://www.winemag.com/buying-guide/chateau-bianca-2014-riesling-willamette-valley/,Riesling,2014,Château Bianca
15.5,Red,US,"This 50-50 blend of Syrah and Cabernet Sauvignon shows dried strawberries, violets, lilacs, chocolate sauce and cappuccino on the nose. The palate offers dark chocolate, strawberry and cherry flavors, along with a leveling effect from pencil lead and graphite. Watch for a future in this sort of blend from the Central Coast.",Companion,60,90,California,Central Coast,Paso Robles Willow Creek District,Caliza 2012 Companion Syrah-Cabernet Sauvignon (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/caliza-2012-companion-red-paso-robles-willow-creek-district/,Syrah-Cabernet Sauvignon,2012,Caliza
14,Red,Italy,"Aromas of toast, espresso, ripe berry and menthol lead the nose. The round, savory palate doles out juicy black cherry, blackberry, clove, chopped herb and game alongside chewy tannins. A coffee note closes the finish.",Bricco delle Olive,27,90,Piedmont,Barbera d'Alba,,Palladino 2012 Bricco delle Olive  (Barbera d'Alba),https://www.winemag.com/buying-guide/palladino-2012-bricco-delle-olive-barbera-dalba/,Barbera,2012,Palladino
14.4,Red,US,"Sourced from the southeastern section of the Rutherford appellation and 100% varietal, this is a seamlessly made wine, luxurious in cherry pie and leather saddle. Tangy acidity meets the dusty tannins head-on, finishing with a burst of orange zest.",,100,90,California,Napa,Napa Valley,Mathew Bruno 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/mathew-bruno-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Mathew Bruno
20,Port/Sherry,Portugal,"While 2013 was not a great Port year, it produced some attractive Vintage wines such as this one. It is likely to develop quickly, already showing ripe fruit and generous dried prune flavors along with the firmer tannins. Drink this from 2020.",Vintage,65,90,Port,,,Poças 2013 Vintage  (Port),https://www.winemag.com/buying-guide/pocas-2013-vintage-port/,Port,2013,Poças
14.1,White,US,"Estate-grown Viognier makes up the majority of this blend, followed by 25% Roussanne and 22% Marsanne. Delicate, the aromas lean floral and tart, a combination of peaches and honey that build into an oaky, powerful finish.",3 Divas,25,90,California,Sonoma,Dry Creek Valley,Montemaggiore 2014 3 Divas White (Dry Creek Valley),https://www.winemag.com/buying-guide/montemaggiore-2014-3-divas-white-dry-creek-valley/,Rhône-style White Blend,2014,Montemaggiore
14.5,White,US,"Dark in color and offering opulent aromas of crème brûlée and marshmallow, this vineyard-designate is marked by its wealth of orange blossom aromas, an inviting, floral entry. While it exudes richness on the nose, it remains much more restrained and dry on the palate, finishing with leanness and length.",Searby Vineyard,55,90,California,Sonoma,Russian River Valley,Migration 2013 Searby Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/migration-2013-searby-vineyard-chardonnay-russian-river-valley/,Chardonnay,2013,Migration
14,Red,Israel,"Offering aromas of black cherry and green pepper with a whiff of matchstick, this wine has flavors of black cherry, raspberry, smoked meat, mace and green tea. There is a good yin and yang of fruit and savory flavors, while chewy tannins wane at the first sign of orange zest on the bright finish.",Elima,38,90,Galilee,,,Or Haganuz 2012 Elima Cabernet Franc-Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/or-haganuz-2012-elima-red-galilee/,Cabernet Franc-Cabernet Sauvignon,2012,Or Haganuz
14.5,Red,Israel,"This wine has a bouquet of cassis, violet and black pepper. Well-integrated flavors of cassis, strawberry preserves, anise, fennel bulb and lavender are set amid silky tannins that feel as if they may go on forever but are surpassed at the finish when fruit flavors pull out all the stops.",Namura Single Vineyard Special Reserve,52,90,Galilee,,,Or Haganuz 2011 Namura Single Vineyard Special Reserve Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/or-haganuz-2011-namura-single-vineyard-special-reserve-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Or Haganuz
15,Red,Argentina,"Compact aromas of red berries get a boost from oak-based coconut, cedar and graphite notes. This is a blend of three Malbec vineyards of varying elevations; it's bursting with acidity, while high-toned plum and currant flavors are a touch salty. A lively, fiery finish is fueled by latent acidity. Drink through 2020.",Terroir Blend,30,90,Mendoza Province,Luján de Cuyo,,Nieto Senetiner 2011 Terroir Blend Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/nieto-senetiner-2011-terroir-blend-malbec-lujan-de-cuyo/,Malbec,2011,Nieto Senetiner
14,Red,Italy,"Rose, violet, baking spice and red berry aromas come together on this graceful wine. The bright, subtle palate offers crushed raspberry, red cherry and white pepper alongside fine-grained tannins. A star anise note signals the close.",Pora,38,90,Piedmont,Barbaresco,,Musso 2012 Pora  (Barbaresco),https://www.winemag.com/buying-guide/musso-2012-pora-barbaresco/,Nebbiolo,2012,Musso
18.5,Fortified,Portugal,"This wood-aged, fortified Moscatel has retained its fruitiness while also showing older, wood and toast flavors. Perfumed and fragrant, with integrated acidity, enjoy this offering soon.",Colheita,137,90,Moscatel do Douro,,,Adega de Favaios 1999 Colheita  (Moscatel do Douro),https://www.winemag.com/buying-guide/adega-de-favaios-1999-colheita-moscatel-do-douro/,Moscatel,1999,Adega de Favaios
14.3,Red,US,"Winemaker Nick Goldschmidt does wonders with this consistent vineyard source, coaxing out mocha-chocolate, black cherry and blackberry, never overpowering an earthy back note of tobacco. Medium-bodied and soft, it finishes in a swirl of smoke and is juicy and enjoyable now.",Lone Tree Vineyard,50,90,California,Sonoma,Alexander Valley,Forefathers 2012 Lone Tree Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/forefathers-2012-lone-tree-vineyard-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,Forefathers
14.5,Red,Israel,"Aromas of black currant, orange zest and lemon thyme set the scene for a three-way balancing act of fruit, savory and cool flavors. On the palate, notes of black cherry, lingonberry, eucalyptus, mint and thyme stand out, and gentle tannins ride on through a cherry and mint finish.",Reserve,70,90,Galilee,,,Flam 2011 Reserve Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/flam-2011-reserve-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Flam
13,White,France,"Situated in the center of the premier crus of Puligny, Champgains produces an elegant, textured wine. This bottling, with the warmth of 2013 behind it, is fragrant with white fruits and has a soft aftertaste. It needs to age to bring it out its more complex character, so wait until 2018.",Les Champgains Premier Cru,141,90,Burgundy,Puligny-Montrachet,,Jean-Luc and Paul Aegerter 2013 Les Champgains Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-les-champgains-premier-cru-puligny-montrachet/,Chardonnay,2013,Jean-Luc and Paul Aegerter
13.5,Red,Portugal,"This is a rich wine with smooth tannins that are integrated into the ripe black fruits. It's packed with juicy fruitiness. It also has a dry core and acidity, both of which will allow the wine to age. Concentrated, it is ready to drink now, although it will be better from 2017.",Flor de Maio Tinto,12,90,Alentejano,,,Magnum Vinhos 2013 Flor de Maio Tinto Red (Alentejano),https://www.winemag.com/buying-guide/magnum-vinhos-2013-flor-de-maio-tinto-red-alentejano/,Portuguese Red,2013,Magnum Vinhos
13,White,France,"Full in the mouth, this rich wine is dominated by yellow fruits and ripe apricots lifted by a touch of toast. Great acidity conveys a fresh and tangy character. The wine is still developing as the full fruitiness comes forward. Drink from 2017.",Vieilles Vignes,55,90,Burgundy,Pouilly-Fuissé,,Louis Max 2014 Vieilles Vignes  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/louis-max-2014-vieilles-vignes-pouilly-fuisse/,Chardonnay,2014,Louis Max
,Red,Italy,"This offers aromas of violet, rose, Marasca cherry and a whiff of cake spice that carry over to the warm palate along with a whiff of toast. Tightly packed tannins give it a firm finish.",Bergeisa,,90,Piedmont,Barolo,,Le Strette 2011 Bergeisa  (Barolo),https://www.winemag.com/buying-guide/le-strette-2011-bergeisa-barolo/,Nebbiolo,2011,Le Strette
,Red,Italy,"This opens with aromas of mature dark fruit, toast and a slight whiff of cellar floor. The palate is still tight and rather closed, but offers fleshy black cherry, toasted oak, clove and mocha alongside polished tannins. It's fast approaching its ideal drinking window so enjoy sooner rather than later.",Sorano,,90,Piedmont,Barolo,,Le Cecche 2011 Sorano  (Barolo),https://www.winemag.com/buying-guide/le-cecche-2011-sorano-barolo/,Nebbiolo,2011,Le Cecche
14.5,Red,US,"From what is now an estate property, once known as the Nugent Vineyard, Winside is brawny and brooding in wild strawberry compote, dark plum, blackberry and an inviting lushness. High-toned acidity keeps it from becoming overly dense on the palate. Strong tannin on the finish reflects a high-tannin vintage overall.",Winside Vineyard,44,90,California,Sonoma,Russian River Valley,Stemmler 2013 Winside Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/stemmler-2013-winside-vineyard-pinot-noir-russian-river-valley/,Pinot Noir,2013,Stemmler
14,Red,Argentina,"This is an unusual, exotic take on Malbec. The bouquet delivers cardamom, sandalwood and spiced black currant aromas. In the mouth, it's grabby with pinching tannins. Blueberry and cardamom flavors end ripe, with decent follow through. Drink now.",Altísimo,30,90,Mendoza Province,Uco Valley,,Ricominciare 2009 Altísimo Malbec (Uco Valley),https://www.winemag.com/buying-guide/ricominciare-2009-altisimo-malbec-uco-valley/,Malbec,2009,Ricominciare
14.8,Red,US,"In this blend, Cabernet Sauvignon was co-fermented with Petite Sirah, with 70% of the grapes grown in the Napa Valley. There's a compelling richness of earthy truffle and red berry in the wine, supported in full-bodied breadth by a grip of tannin. Bennett Valley Syrah and Dry Creek Merlot also figure into the mix.",,44,90,California,Napa-Sonoma,Napa-Sonoma,Red C 2013 Red (Napa-Sonoma),https://www.winemag.com/buying-guide/red-c-2013-red-napa-sonoma/,Red Blend,2013,Red C
8.5,White,Germany,"Lifted honeysuckle and jasmine perfume abound throughout this textbook Mosel Kabinett. Sun-kissed apricots and peaches burst on the palate, yet maintain a graphite edge of minerality and acidity. It's a crystalline fruity wine that's irresistible now for its youthful exuberance.",Ockfener Bockstein Kabinett Erste Lage,22,90,Mosel,,,St. Urbans-Hof 2014 Ockfener Bockstein Kabinett Erste Lage Riesling (Mosel),https://www.winemag.com/buying-guide/st-urbans-hof-2014-ockfener-bockstein-kabinett-este-lage-riesling-mosel/,Riesling,2014,St. Urbans-Hof
11.5,White,Germany,"White peaches and pink grapefruits lend perfume and brightness to this racy, lean-bodied Riesling. Dry in style with a zesty mineral-focused palate, it's endlessly refreshing and invigorating.",Schiefer Trocken,35,90,Mosel,,,Villa Huesgen 2014 Schiefer Trocken Riesling (Mosel),https://www.winemag.com/buying-guide/villa-huesgen-2014-schiefer-trocken-riesling-mosel/,Riesling,2014,Villa Huesgen
13.5,Red,Spain,"Cherry and plum aromas are accented by buttery oak, leather and animal notes. Solid in feel with firm tannins, this warm-vintage Tempranillo is ripe, loamy and loaded with berry and cassis flavors. A lightly raisiny finish is friendly and round. Drink through 2019.",Reserva,24,90,Northern Spain,Ribera del Duero,,Valdubón 2009 Reserva  (Ribera del Duero),https://www.winemag.com/buying-guide/valdubon-2009-reserva-ribera-del-duero/,Tempranillo,2009,Valdubón
13,White,Germany,"Plump yellow plums and white peaches shine sunny and bright throughout this rounded rich Weissburgunder, or Pinot Blanc. It's forward and luscious on the palate, yet crisply balanced, maintaining a flirtatiously sweet-tart composure that's enticing and gulpable.",Saulheimer Kalkstein Trocken,29,90,Rheinhessen,,,Thörle 2013 Saulheimer Kalkstein Trocken Weissburgunder (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-kalkstein-trocken-weissburgunder-rheinhessen/,Weissburgunder,2013,Thörle
14,Red,Israel,"A blend of 70% Cabernet Sauvignon, 26% Merlot and 4% Petit Verdot, this wine offers a bouquet that is equal parts black plum and green pepper. Fruit holds sway over chalky tannins, with flavors of black cherry and raspberry that are joined by chocolate covered espresso bean and green pepper notes.",,85,90,Galilee,,,The Cave 2011 Red (Galilee),https://www.winemag.com/buying-guide/the-cave-2011-red-galilee/,Bordeaux-style Red Blend,2011,The Cave
14,Red,Portugal,"From the cooler hilly northern Alentejo, this is a structured and firm wine. It has good tannins and a mineral texture that is still developing. It also has a fine juicy black plum character that will fill out over the next few months. Drink from the end of 2016.",Terra d'Alter,14,90,Alentejano,,,Terras de Alter 2013 Terra d'Alter Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2013-terra-dalter-red-alentejano/,Touriga Nacional,2013,Terras de Alter
14,Red,Italy,"Aromas of mature dark-skinned fruit, scorched earth, exotic spice and a whiff of blue flower lead the way. The vibrant, savory palate doles out juicy black cherry, plum, ground pepper and anise set in a framework of racy acidity and softly polished tannins. Enjoy through 2018.",Bricco dei Merli,35,90,Piedmont,Barbera d'Alba,,Elvio Cogno 2013 Bricco dei Merli  (Barbera d'Alba),https://www.winemag.com/buying-guide/elvio-cogno-2013-bricco-dei-merli-barbera-dalba/,Barbera,2013,Elvio Cogno
14.5,Red,Italy,"Aromas of mature berry, espresso, exotic spice and a whiff of menthol emerge on this full-bodied red. The palate shows dried black cherry, coconut, licorice and roasted coffee bean alongside fine-grained tannins. This isn't a classic Nebbiolo but it's polished, balanced and will appeal to those who enjoy oak-driven sensations.",Runcot Riserva,160,90,Piedmont,Barolo,,Elio Grasso 2008 Runcot Riserva  (Barolo),https://www.winemag.com/buying-guide/elio-grasso-2008-runcot-riserva-barolo/,Nebbiolo,2008,Elio Grasso
13.8,Red,US,"At David Hill, the Winemakers Cuvée is a cut above the reserve. It's a muscular blend of scents and flavors of lavender, cherry and chocolate wrapped into a firm, focused finish.",Winemakers Cuvée,50,90,Oregon,Willamette Valley,Willamette Valley,David Hill 2012 Winemakers Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2012-winemakers-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2012,David Hill
15,Red,Italy,"Woodland berry, pressed violet, dark cooking spice, truffle and new leather aromas unfold on this brawny wine. The full-bodied palate doles out ripe black cherry, ground pepper, licorice and tobacco accompanied by velvety tannins. It closes on notes of menthol and the warmth of alcohol. Drink 2018–2028.",Sotto Castello di Novello,60,90,Piedmont,Barolo,,Giacomo Grimaldi 2011 Sotto Castello di Novello  (Barolo),https://www.winemag.com/buying-guide/giacomo-grimaldi-2011-sotto-castello-di-novello-barolo/,Nebbiolo,2011,Giacomo Grimaldi
14,Red,Portugal,"Produced from vines grown in a boulder and fossil strewn vineyard, this is a rich smoky wine. It has a deep color from the Alicante Bouschet in the blend, with firm tannins and dark juicy plum skin flavors. It's going to be a ripe rich wine as it develops. Drink from 2017.",Stones & Bones,13,90,Lisboa,,,Casa Santos Lima 2013 Stones & Bones Red (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2013-stones-bones-red-lisboa/,Portuguese Red,2013,Casa Santos Lima
13,Red,Germany,"Long extended veins of bramble and dried herb lend depth to this intensely concentrated Spätburgunder. Youthful and primary, the palate bursts of rich black cherry and berry, but soft tannins and brisk acidity invigorate the finish. It's luscious and forward yet refined. Drink now through 2020.",Rotwein Trocken,34,90,Rheinhessen,,,Wittmann 2012 Rotwein Trocken Spätburgunder (Rheinhessen),https://www.winemag.com/buying-guide/wittmann-2012-rotwein-trocken-spatburgunder-rheinhessen/,Spätburgunder,2012,Wittmann
14.7,Red,US,"This is a producer always to consider for Rhône-styled wines. A mix of strawberry pie and Nilla wafer, this 100% varietal wine is robust and full bodied. Structured with plenty of tangy acidity, it'll stand up to cellaring or a decant. Drink now through 2021.",Wine Creek Ranch,32,90,California,Sonoma,Dry Creek Valley,Quivira 2013 Wine Creek Ranch Grenache (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2013-wine-creek-ranch-grenache-dry-creek-valley/,Grenache,2013,Quivira
13,Red,Italy,"Delicately perfumed with red berry, violet and a whisper of chopped mint, this is a young, elegant expression of Nebbiolo. The bright, linear palate doles out crushed cherry, juicy strawberry, white pepper and cinnamon framed in lively acidity and polished tannins. Enjoy through 2017.",Valmaggiore,55,90,Piedmont,Nebbiolo d'Alba,,Sandrone 2013 Valmaggiore  (Nebbiolo d'Alba),https://www.winemag.com/buying-guide/sandrone-2013-valmaggiore-nebbiolo-dalba/,Nebbiolo,2013,Sandrone
13,White,Germany,"More mineral, perhaps even crystalline, in style compared to Thörle's Saulheimer Probstey Silvaner, this elegant bottling showcases pristine grapefruit and tangerine flavors. It's full bodied yet silky, uplifted by a swathe of freshly cut grass and mint that lingers long on the finish.",Saulheimer Kalkstein Trocken,27,90,Rheinhessen,,,Thörle 2013 Saulheimer Kalkstein Trocken Silvaner (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-saulheimer-kalkstein-trocken-silvaner-rheinhessen/,Silvaner,2013,Thörle
14.4,White,US,"Toast, iodine, steel and kumquat-skin aromas show on this bottling from one of the region's older properties. The palate offers stone fruit ripeness but is driven by a sharp, citrusy acidity of Meyer lemon and Mexican lime.",Sierra Madre Vineyard,48,90,California,Central Coast,Santa Maria Valley,Testarossa 2013 Sierra Madre Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/testarossa-2013-sierra-madre-vineyard-chardonnay-santa-maria-valley/,Chardonnay,2013,Testarossa
14.5,Red,Italy,"Waves of French oak, coconut, espresso and menthol lead the nose. The dense, extracted palate offers raspberry jam, vanilla, toasted oak and kirsch alongside packed, fine-grained tannins. The warmth of alcohol and a leathery note signal the finish. Nebbiolo purists may find the new wood sensations excessive but if you're into concentrated, oak-driven wines, you'll especially enjoy this.",Roche d'Ampsej,,90,Piedmont,Roero,,Matteo Correggia 2011 Roche d'Ampsej  (Roero),https://www.winemag.com/buying-guide/matteo-correggia-2011-roche-dampsej-roero/,Nebbiolo,2011,Matteo Correggia
14.9,White,US,"An oily, rich and full-figured white from the producer's estate vineyard, this wine offers elements of honey-baked apple and caramel. Well made in a big style, it's listed as 100% from the Dijon clone of Chardonnay.",Deux Chevaux Vineyard,55,90,California,Napa,Yountville,Tamber Bey 2013 Deux Chevaux Vineyard Chardonnay (Yountville),https://www.winemag.com/buying-guide/tamber-bey-2013-deux-chevaux-vineyard-chardonnay-yountville/,Chardonnay,2013,Tamber Bey
14,Red,Israel,"Dark garnet in the glass, this wine has a nose of strawberry, black plum, caramel and smoked meat. It offers a good balance of acidity and tannins, with flavors of blackberry, blueberry, smoked meat, vanilla and mocha. The vanilla flavor is extended on the palate thanks to lingering silky tannins that eventually dissolve in a note of orange zest.",Mt. Tabor,15,90,Galilee,,,Tabor 2013 Mt. Tabor Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/tabor-2013-mt-tabor-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2013,Tabor
13,White,US,"This blend of 71% Roussanne, 21% Grenache Blanc and 8% Picpoul Blanc offers cut Meyer lemon, tangerine and pink-grapefruit aromas on the nose, along with the promise of a creamy palate. Instead, the palate is quite tight and restrained, starting tart but opening toward lemon rinds and pear flesh, and wiping up clean on the finish.",Esprit Blanc de Tablas,45,90,California,Central Coast,Paso Robles,Tablas Creek 2013 Esprit Blanc de Tablas White (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2013-esprit-blanc-de-tablas-white-paso-robles/,Rhône-style White Blend,2013,Tablas Creek
13.5,Red,Argentina,"Ripe borderline raisiny aromas include earth, cedar and graphite scents. This is concentrated, grabby and fully extracted. Flavors of jammy black fruits blend with spicy saucy notes prior to a finish with flavors of tomato, herbs, salt and gamy meat. Firm acidity guarantees this will last at least another five years before falling off.",Catena,24,90,Mendoza Province,Mendoza,,Bodega Catena Zapata 2013 Catena Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2013-catena-malbec-mendoza/,Malbec,2013,Bodega Catena Zapata
14.5,Red,Israel,"A nose of wild blackberry and brambles lays the groundwork for a tender dance of fruit and herbal flavors, especially blackberry, pomegranate, eucalyptus and fennel bulb. Mouth-coating tannins dissipate on the finish, joined by a burst of tart pomegranate.",Kayoumi Single Vineyard,40,90,Galilee,,,Carmel 2011 Kayoumi Single Vineyard Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/carmel-2011-kayoumi-single-vineyard-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Carmel
,Red,Italy,"Aromas of red berry, sage, cinnamon and a whisper of menthol lead the nose and carry over to the solid palate together with juicy sour cherry, black raspberry, licorice and tobacco. It's a classic Barolo, straightforward and delicious, with ripe, integrated tannins and fresh acidity.",,30,90,Piedmont,Barolo,,Cantina del Nebbiolo 2011  Barolo,https://www.winemag.com/buying-guide/cantina-del-nebbiolo-2011-barolo/,Nebbiolo,2011,Cantina del Nebbiolo
12.5,Red,France,"This dense and dark wine offers spice and toast flavors. It has a big, generous feel, leaving room both for the dry, still-young tannins and for aromatic blackberry fruits. It does need to age, so drink from 2017.",Tradition,16,90,Southwest France,Cahors,,Château Eugénie 2012 Tradition Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2012-tradition-red-cahors/,Malbec-Merlot,2012,Château Eugénie
12,White,France,"Named after the winemaker, Amélie Couillard, this soft, rounded wine is smooth with creamed apple flavors while also having a proper tangy of acidity. That tight and tangy edge makes the wine refreshing now while also allowing it to age for a few more months. Drink now or from late 2016.",Cuvée Amélie Sur Lie,16,90,Loire Valley,Muscadet Sèvre et Maine,,Château de la Ragotiere 2014 Cuvée Amélie Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/chateau-de-la-ragotiere-2014-cuvee-amelie-sur-lie-muscadet-sevre-et-maine/,Melon,2014,Château de la Ragotiere
14,Red,US,"The regular bottling from the estate vineyard takes the spotlight in 2013, with a lightness and delicacy that in no way means it is simple or insubstantial. There's much to admire, from the silky cherry fruit to the dusty traces of sandalwood, saffron and butter brickle.",Wits' End Vineyard,60,90,Oregon,Willamette Valley,Chehalem Mountains,Roco 2013 Wits' End Vineyard Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/roco-2013-wits-end-vineyard-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Roco
12.5,Sparkling,Germany,"Enticing notes of brioche and baker's yeast waft from this brut-style Riesling Sekt. It's perfumed and floral, yet elegantly composed, drenching the palate in waves of fresh grapefruit and lime. Piercing and pristine, it finishes with crystalline precision.",Cremant Brut,36,90,Mosel,,,HPSepicurean NV Cremant Brut Riesling (Mosel),https://www.winemag.com/buying-guide/hpsepicurean-nv-cremant-brut-riesling-mosel/,Riesling,,HPSepicurean
13,White,France,"The natural richness of a Pouilly-Fumé is revealed well here. Plenty of mineral, herbaceous flavors contrast with the ripe yellow and pear fruit flavors. It is generous and full in the mouth, still young and needing to age. Drink from 2017.",En Travertin,25,90,Loire Valley,Pouilly-Fumé,,Henri Bourgeois 2014 En Travertin  (Pouilly-Fumé),https://www.winemag.com/buying-guide/henri-bourgeois-2014-en-travertin-pouilly-fume/,Sauvignon Blanc,2014,Henri Bourgeois
13.9,Red,US,"Made in a relatively restrained style, this is a dark, juicy and smoky wine from Dry Creek and Alexander Valley area vineyard sites. Lengthy and smooth, it takes a decidedly medium-bodied route, with traces of leather pouch on the nose and a soft layering of milk chocolate on the finish.",,25,90,California,Sonoma,Sonoma County,Decoy 2013 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/decoy-2013-zinfandel-sonoma-county/,Zinfandel,2013,Decoy
13.4,White,US,"This is a floral blend of 48% Roussanne, 35% Marsanne and 17% Viognier. The Roussanne speaks loudest, while the whole offers a mix of dried and fresh apricot and creamy vanilla wafer that's light bodied and fresh with acidity.",Cuvée Luke Saralee's Vineyard,30,90,California,Sonoma,Russian River Valley,Davis Family 2014 Cuvée Luke Saralee's Vineyard White (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2014-cuvee-luke-saralees-vineyard-white-russian-river-valley/,Rhône-style White Blend,2014,Davis Family
13.6,Red,US,"Complexity and varietal character come through in this concentrated, well-balanced and smoothly polished wine. It is full bodied and lightly tannic, but so oozing with flavors that it's still easy to sip. The array of black plum, light sage, and black olive flavors is accented with very light oak.",,10,90,California,California Other,California,Dark Horse 2013 Merlot (California),https://www.winemag.com/buying-guide/dark-horse-2013-merlot-california/,Merlot,2013,Dark Horse
14,Red,Italy,"Aromas of toasted oak, mocha and a whiff of coconut oak lead the nose while the firm palate offers dark cherry, espresso, dried sage and a hint of anise. The tightly wound tannins still pack youthful sharpness and need a few more years to soften up. Drink after 2021.",Via Nuova,90,90,Piedmont,Barolo,,Chiara Boschis - E. Pira e Figli 2011 Via Nuova  (Barolo),https://www.winemag.com/buying-guide/chiara-boschis-e-pira-e-figli-2011-via-nuova-barolo/,Nebbiolo,2011,Chiara Boschis - E. Pira e Figli
15,Red,US,"Inky, rich and dense, this wine has an abundance of red and black berry pie going on that makes it decadently inviting. Thick on the palate, it's ready to pair with saucy cuts of meat, its background note of smoke the ideal way to bring out charred flavors in a food.",Estate,55,90,California,Napa,Oak Knoll District,Eleven Eleven 2013 Estate Syrah (Oak Knoll District),https://www.winemag.com/buying-guide/eleven-eleven-2013-estate-syrah-oak-knoll-district/,Syrah,2013,Eleven Eleven
14.5,Red,Italy,"Firm and full-bodied, this opens with aromas of mature plum, underbrush, baked earth, vanilla and exotic spice. The high-toned, chewy palate doles out ripe black cherry, raspberry jam, vanilla, mocha, white pepper and mint alongside polished tannins.",Sil Nizza,18,90,Piedmont,Barbera d'Asti Superiore,,Cascina Liuzzi 2012 Sil Nizza  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/cascina-liuzzi-2012-sil-nizza-barbera-dasti-superiore/,Barbera,2012,Cascina Liuzzi
15,Red,Italy,"This opens with aromas of ripe berry, aromatic herb, pressed rose petal and a balsamic note. The rather lean palate offers sour cherry, crushed strawberry, sage and star anise alongside nervous acidity and tightly wound, astringent tannins that leave a rather raspy finish. Give this a few more years to unclench. Drink after 2019.",Cannubi Muscatel,80,90,Piedmont,Barolo,,Cascina Bruciata 2011 Cannubi Muscatel  (Barolo),https://www.winemag.com/buying-guide/cascina-bruciata-2011-cannubi-muscatel-barolo/,Nebbiolo,2011,Cascina Bruciata
14.5,Red,Italy,"Aromas of toast, grilled herb and red berry lead the nose along with a whiff of fresh mint. The palate is still primary; offering bright Morello cherry, white pepper, anise, clove and hint of tobacco while a dried sage note closes the finish. Bracing tannins and brisk acidity provide the framework. Drink after 2020.",Sarmassa,75,90,Piedmont,Barolo,,Virna Borgogno 2011 Sarmassa  (Barolo),https://www.winemag.com/buying-guide/virna-borgogno-2011-sarmassa-barolo/,Nebbiolo,2011,Virna Borgogno
14.5,Red,Italy,"Aromas of wild berry, dark spice, menthol and a hint of pressed flower lead the way on this straightforward Barolo. The full-bodied palate offers dark cherry, licorice and dried herb alongside firm, ripe tannins. Drink 2018–2026.",Castiglione,52,90,Piedmont,Barolo,,Vietti 2011 Castiglione  (Barolo),https://www.winemag.com/buying-guide/vietti-2011-castiglione-barolo/,Nebbiolo,2011,Vietti
14.2,Red,US,"In this ripe vintage Folin has produced a full-throttle Tempranillo: tannic, chewy and firm. Blue plum and black cherry anchor the palate, with notes of tobacco, toast and composted earth.",Estate,32,90,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2012 Estate Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2012-estate-tempranillo-rogue-valley/,Tempranillo,2012,Folin Cellars
12.5,White,Germany,"While dry in style and crisply balanced, plump white peaches and apricots shine brightly in this silky Pinot Blanc. It's rich and round with a slightly clingy mouthfeel but not at all cloying or dense. Enjoy now through 2020.",Wachenheim Trocken,18,90,Pfalz,,,Fitz-Ritter 2014 Wachenheim Trocken Pinot Blanc (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2014-wachenheim-trocken-pinot-blanc-pfalz/,Pinot Blanc,2014,Fitz-Ritter
13.5,Red,France,"This blend of Bordeaux grapes with Syrah is rich and spicy. It is made to be drunk young, with touches of toast and a dense texture that brings out the perfumed character of Syrah balanced with Bordeaux structure. The wine is ready to drink, although it will be better from late 2016.",La Croix d'Argon,13,90,Southwest France,Côtes de Gascogne,,Domaine d'Arton 2014 La Croix d'Argon Red (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-darton-2014-la-croix-dargon-red-cotes-de-gascogne/,Red Blend,2014,Domaine d'Arton
8.5,White,Germany,"Layers of pollen, dusty mineral and spice lend complexity to this concentrated wine full of yellow peach and fresh apple flavors. It's delicate and lithe in texture, yet punchy and penetrating.",Bernkasteler Badstube Kabinett,20,90,Mosel,,,Dr. Pauly Bergweiler 2014 Bernkasteler Badstube Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-bernkasteler-badstube-kabinett-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
13,Red,Germany,"Silky succulent raspberry and cherry flavors are a luscious counterpoint to the razor's edge of acidity that frames this impeccably balanced wine. It's ripe, fruity and forward, yet offers surprising elegance and length. Drink now through 2017.",Estate Bottled Trocken,18,90,Rheingau,,,Dr. Nägler 2014 Estate Bottled Trocken Pinot Noir (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-2014-estate-bottled-trocken-pinot-noir-rheingau/,Pinot Noir,2014,Dr. Nägler
9,White,Germany,"Bramble and dried herbs, pressed apple and peach notes blend elements of savory and sweet in this complex Spätlese. Shimmering lemon-lime acidity refreshes the midpalate, leaving lingering tones of finely crushed mineral.",Bernkasteler alte Badstube am Doctorberg Spätlese,33,90,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Bernkasteler alte Badstube am Doctorberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-bernkasteler-alte-badstube-am-doctorberg-spatlese-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
13.7,White,US,"Stainless-steel fermented, this wine remains pungently aromatic in woody, earthy tones, with accents of fragrant orange blossom and pear, while staying crisp and light on the palate. Honey and lemon combine on the complex finish.",Estate Grown,18,90,California,Sonoma,Russian River Valley,Balletto 2013 Estate Grown Gewürztraminer (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-estate-grown-gewurztraminer-russian-river-valley/,Gewürztraminer,2013,Balletto
14.5,Red,Italy,"Enticing aromas of red rose, wild red berry and aromatic herb lead the way. The palate offers dried berry, grilled herb, mocha and toast alongside assertive tannins and nervous acidity. Give this a few years for the tannins to unfold. Drink after 2020.",Neirane,53,90,Piedmont,Barolo,,Agostino Bosco 2011 Neirane  (Barolo),https://www.winemag.com/buying-guide/agostino-bosco-2011-neirane-barolo/,Nebbiolo,2011,Agostino Bosco
12.5,Sparkling,US,"Clean, crisp and bright, this was fermented in stainless (with just 10% in neutral wood), and not put through malolactic. The blend is 60/40 Chardonnay/Pinot Noir, yielding fresh fruit flavors of apple and melon that are focused and precise. A streak of ginger runs through racy acidity.",Vintage Brut,28,90,Oregon,Willamette Valley,Willamette Valley,Argyle 2012 Vintage Brut Sparkling (Willamette Valley),https://www.winemag.com/buying-guide/argyle-2012-vintage-brut-sparkling-willamette-valley/,Sparkling Blend,2012,Argyle
13.2,White,US,"This falls sbetween a rosé and an orange wine in its appearance, a pale salmon/copper shade that results from 36 hours of skin contact before pressing. Scents of hibiscus tea and rosewater put a delicate top note ahead of rich, ripe, round and spicy citrus fruit. A strong impression of cinnamon marks the finish.",Aurosa,28,90,Oregon,Willamette Valley,Willamette Valley,Antiquum Farm 2014 Aurosa Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/antiquum-farm-2014-aurosa-pinot-gris-willamette-valley/,Pinot Gris,2014,Antiquum Farm
15,Red,Italy,"This brawny, forward wine opens with aromas that recall spirits, steeped plum, roasted coffee bean and menthol. The dense, chewy palate offers black cherry liqueur, licorice, espresso and the warmth of evident alcohol accompanied by brooding tannins. Drink sooner rather than later.",Rapet,103,90,Piedmont,Barolo,,Ca'Romè 2011 Rapet  (Barolo),https://www.winemag.com/buying-guide/carome-2011-rapet-barbaresco/,Nebbiolo,2011,Ca'Romè
11.5,White,Spain,"Targeted aromas of citrus, apple, grass and minerals precede a lemony laser-sharp palate that sweats the insides of one's cheeks with battery level acidity. Chiseled flavors of lemon and green apple finish long, pure and persistent.",,29,90,Northern Spain,Getariako Txakolina,,K5 Argiñano 2013 Hondarrabi Zuri (Getariako Txakolina),https://www.winemag.com/buying-guide/k5-arginano-2013-hondarrabi-zuri-getariako-txakolina/,Hondarrabi Zuri,2013,K5 Argiñano
13.5,Red,US,"This is a beautifully balanced, medium-bodied wine that's not too deep in color. It smells like ripe blackberries and has a whiff of wood smoke in the bright berry flavors. In the blend, Zinfandel is supplemented with Syrah, Petite Sirah and Carignane.",Coro Mendocino,40,90,California,Mendocino County,Mendocino,Clos du Bois 2012 Coro Mendocino Red (Mendocino),https://www.winemag.com/buying-guide/clos-du-bois-2012-coro-mendocino-red-mendocino/,Red Blend,2012,Clos du Bois
13.5,Red,US,"Firm and focused, this lightly spiced effort supports its tart cherry fruit with ample acidity. Hints of toasted coconut build in the finish. A few more years of bottle age should bring further integration.",Nuthouse Lone Star Vineyard,50,90,Oregon,Willamette Valley,Eola-Amity Hills,Argyle 2013 Nuthouse Lone Star Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/argyle-2013-nuthouse-lone-star-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Argyle
12.5,Red,France,"This wine is very structured and firm. With some barrel aging, the tannins have been smoothed out although the wine remains with a dry core and fresh acidity. Black-currant flavors dominate, giving a wine that is bright and fruity at the end.",Cuvée Tsar Pierre le Grand,50,90,Southwest France,Cahors,,Château Eugénie 2013 Cuvée Tsar Pierre le Grand Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2013-cuvee-tsar-pierre-le-grand-red-cahors/,Malbec-Merlot,2013,Château Eugénie
14,Red,Italy,"Aromas of rose, red berry, espresso, grilled herb and toast lead the nose. The taut palate offers crunchy red cherry, raspberry, star anise and white pepper alongside tightly wound, assertive tannins. It closes on a note of roasted coffee bean.",Bernardot,100,90,Piedmont,Barbaresco,,Ceretto 2012 Bernardot  (Barbaresco),https://www.winemag.com/buying-guide/ceretto-2012-bernardot-barbaresco/,Nebbiolo,2012,Ceretto
13,Red,Portugal,"This red wine is ripe and structured. It is has a finely textured mineral character that's typical of the Dão region. Rich berry and spicy fruits are dominant with attractive acidity. Behind this fruit, the tannins give a fine shape to a wine that is ready to drink now.",Catedral,12,90,Dão,,,Caves Velhas 2013 Catedral Red (Dão),https://www.winemag.com/buying-guide/caves-velhas-2013-catedral-red-dao/,Portuguese Red,2013,Caves Velhas
14.5,Red,Italy,"Red rose, bright berry and anisette aromas lead the way. The taut palate offers sour cherry, tobacco, clove and chopped herb alongside bracing tannins and brisk acidity.",Cannubi,110,90,Piedmont,Barolo,,Borgogno Giacomo e Figli 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/borgogno-giacomo-e-figli-2011-cannubi-barolo/,Nebbiolo,2011,Borgogno Giacomo e Figli
14.5,Red,Italy,"Showing the heat of the vintage, this offers earthy sensations of leather, scorched soil, truffle, stewed prune and ripe cherry. Bracing tannins provide the backdrop.",Cannubi,45,90,Piedmont,Barolo,,Borgogno F.lli Serio e Battista 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/borgogno-f-lli-serio-e-battista-2011-cannubi-barolo/,Nebbiolo,2011,Borgogno F.lli Serio e Battista
14.6,Red,US,"Full bodied, this estate-made, 100% varietal wine is sinewy and dense, a combination of ripe, luscious blackberry and blueberry, akin to a compote, seasoned in lavender and black licorice. Weighty, it'll pair well with wintertime meals, finishing with a suggestion of vanilla bean.",Estate Vineyards,36,90,California,Napa,Napa Valley,Burgess 2012 Estate Vineyards Syrah (Napa Valley),https://www.winemag.com/buying-guide/burgess-2012-estate-vineyards-syrah-napa-valley/,Syrah,2012,Burgess
14.5,Red,Italy,"Perfumed berry, iris and baking spice aromas float out of the glass. The firm palate offers mature wild cherry, ripe raspberry, licorice, menthol and chopped herb while assertive but refined tannins provide support.",,57,90,Piedmont,Barolo,,Brovia 2011  Barolo,https://www.winemag.com/buying-guide/brovia-2011-barolo/,Nebbiolo,2011,Brovia
14.2,Red,US,"Another of the producer's inaugural releases, this hails from the heart of Carneros where vineyards once belonging to Buena Vista had stood. Characteristic of the appellation, the wine is earthy and herbal, with light, crisp waves of grenadine and strawberry, staying light and textured on the palate.",,45,90,California,Napa-Sonoma,Carneros,Carneros Hills 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/carneros-hills-2013-pinot-noir-carneros/,Pinot Noir,2013,Carneros Hills
13.5,Red,Spain,"Raspberry, plum and cherry aromas are light, pure and fully inviting, with nothing off-putting. This tastes bright and balanced, with cherry and berry flavors that are impossible not to like. A dash of oaky cocoa blends with leftover red fruit flavors on a nice finish.",Crianza,10,90,Northern Spain,Rioja,,Viña Cumbrero 2010 Crianza  (Rioja),https://www.winemag.com/buying-guide/vina-cumbrero-2010-crianza-rioja/,Tempranillo Blend,2010,Viña Cumbrero
14,Red,Italy,"Scorched earth, game, forest floor and woodland berry aromas come together in the glass. The solid palate offers raw red berry, licorice, coffee and clove alongside assertive tannins and brisk acidity. Drink after 2019.",Buon Padre,55,90,Piedmont,Barolo,,Viberti 2011 Buon Padre  (Barolo),https://www.winemag.com/buying-guide/viberti-2011-buon-padre-barolo/,Nebbiolo,2011,Viberti
15,Red,US,"While soft and approachable, this wine also offers a density of black currant and cherry that gives significant power and juicy exuberance. Sizable tannins risk overtaking the fruit, but never do, with the oak imparting a jolt of smokiness on the finish.",Laki's Vineyard Estate,111,90,California,Napa,Oak Knoll District,Eleven Eleven 2012 Laki's Vineyard Estate Cabernet Sauvignon (Oak Knoll District),https://www.winemag.com/buying-guide/eleven-eleven-2012-lakis-vineyard-estate-cabernet-sauvignon-oak-knoll-district/,Cabernet Sauvignon,2012,Eleven Eleven
12.5,White,Germany,Pristine white peaches seem suspended in a crystalline solution of river rocks and mineral water in this refreshing dry Pinot Blanc. It's delicate in stature but abounds in elegance. Drink now through 2020.,Schwarzer Adler,25,90,Baden,,,Franz Keller 2014 Schwarzer Adler Pinot Blanc (Baden),https://www.winemag.com/buying-guide/franz-keller-2014-schwarzer-adler-pinot-blanc-baden/,Pinot Blanc,2014,Franz Keller
15.2,Red,US,"This inviting wine smells sweet and jammy. It tastes spicy, lightly oaky and like ripe raspberries. Full bodied and high in alcohol, it's also smooth in texture, mouthfilling and rich. Flavors like chocolate and blackberry mark the finish.",Altitude 2401 Fair Play Farms,25,90,California,Sierra Foothills,El Dorado,Perry Creek 2012 Altitude 2401 Fair Play Farms Zinfandel (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2012-altitude-2401-fair-play-farms-zinfandel-el-dorado/,Zinfandel,2012,Perry Creek
15,Red,Italy,"Fragrant and bright, this offers aromas of rose, iris, perfumed berry and a balsamic note. The palate is still rather closed, offering raw red cherry, star anise and chopped sage alongside tightly knit tannins and brisk acidity. It still needs time to come together. Drink 2018–2024.",Gattera,55,90,Piedmont,Barolo,,Mauro Veglio 2011 Gattera  (Barolo),https://www.winemag.com/buying-guide/mauro-veglio-2011-gattera-barolo/,Nebbiolo,2011,Mauro Veglio
14,Red,Italy,"Pressed rose petal, red berry, chopped herb and a whiff of exotic spice come together on this elegantly structured red. The medium-bodied palate offers juicy wild cherry, crushed raspberry, ground pepper and anise alongside firm, polished tannins. Drink 2017–2023.",Treasurì,35,90,Piedmont,Barolo,,Mauro Sebaste 2011 Treasurì  (Barolo),https://www.winemag.com/buying-guide/mauro-sebaste-2011-treasuri-barolo/,Nebbiolo,2011,Mauro Sebaste
12.5,White,Germany,"While dry in style, this late-harvest Riesling seems drizzled in honey and nectar. It's delicately framed, dancing spry across the palate and finishing crisp and bright. It's an elegant invigorating wine that drinks well now but should continue to meld nicely till at least 2024.",Niederhäuser Hermannshöhle Spätlese Dry Gutsabfüllung,38,90,Nahe,,,Mathern 2014 Niederhäuser Hermannshöhle Spätlese Dry Gutsabfüllung Riesling (Nahe),https://www.winemag.com/buying-guide/mathern-2014-niederhauser-hermannshohle-spatlese-dry-gutsabfullung-riesling-nahe/,Riesling,2014,Mathern
14,Red,Portugal,"From grapes grown in the Douro Superior region, this is an open delicious fruity and ripe wine that is ready to drink. Its black currant and red berry tastes are balanced by spice, wood aged flavors and a core of tannins. The aftertaste introduces fresh juicy acidity.",Vale de Cavalos,18,90,Douro,,,Poças 2013 Vale de Cavalos Red (Douro),https://www.winemag.com/buying-guide/pocas-2013-vale-de-cavalos-red-douro/,Portuguese Red,2013,Poças
14.5,Red,Italy,"Aromas of oak extract, toast, red berry and espresso wrap around this structured wine. The firm palate offers up sour cherry, ground pepper and licorice alongside assertive, fine-grained tannins. Drink 2018–2028.",,60,90,Piedmont,Barolo,,Pio Cesare 2011  Barolo,https://www.winemag.com/buying-guide/pio-cesare-2011-barolo/,Nebbiolo,2011,Pio Cesare
14,Red,Argentina,"This ripe Malbec offers jammy blueberry aromas that hint at raisin but pull back in the nick of time. A round pulpy palate is home to black cherry, berry and plum flavors supported by loamy earthy notes. A fleshy finish isn't exact but it's friendly. Drink through 2019.",La Madras Vineyard,20,90,Mendoza Province,Mendoza,,Ricardo Santos 2013 La Madras Vineyard Malbec (Mendoza),https://www.winemag.com/buying-guide/ricardo-santos-2013-la-madras-vineyard-malbec-mendoza/,Malbec,2013,Ricardo Santos
14.5,Red,US,"Succulent in red cherry and cassis, this wine has a surprising level of depth and grip. It finds its way with integrated tannins, soft layers of caramelized oak and a brightness of fruit and acidity.",Reserve Selection,38,90,California,Napa,Napa Valley,Raymond 2012 Reserve Selection Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/raymond-2012-reserve-selection-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Raymond
14.5,Red,US,"Black as night in the glass, this wine shows black cherries, lava rocks and espresso beans on the dense nose. It's thick and chewy once sipped, with zesty acidity that sizzles across the palate, showing blackberry and coffee flavors. It's all power, with very little finesse. Sales of the wine benefit multiple sclerosis research.",,40,90,California,Central Coast,Paso Robles,Counter Punch 2013 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/counter-punch-2013-petite-sirah-paso-robles/,Petite Sirah,2013,Counter Punch
14.9,Red,US,"Cabernet Sauvignon is blessed with 9% Merlot, coming together in a seamlessly rich wine intense in dark chocolate, coconut and vanilla. Soft, the tannins are integrated and the juiciness of the fruit concentrated, finishing with more of that rich taste of chocolate.",Michael's Cuvée,75,90,California,Napa,Napa Valley,Cornerstone 2012 Michael's Cuvée Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cornerstone-2012-michaels-cuvee-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cornerstone
12.5,White,France,"From vines on the cooler left bank of the Serein river, this wine offers notes of toast, spice and ripe yellow fruits cut by tense, zingy lemon zest. It is textured, tense and full of minerality. Drink from 2017.",Vaillons Premier Cru,45,90,Burgundy,Chablis,,Domaine Gérard Duplessis 2013 Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-gerard-duplessis-2013-vaillons-premier-cru-chablis/,Chardonnay,2013,Domaine Gérard Duplessis
8,White,Germany,"A hint of bramble wafts amidst crisp Asian pear and green apple notes on this invigorating spry Spätlese. Searing lemon-lime acidity is softened by a plump kiss of honeyed apricot on the midpalate. It's elegant, yet accessible, and drinks well now.",Bernkasteler Badstube Spätlese,28,90,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Bernkasteler Badstube Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-bernkasteler-badstube-spatlese-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
14.5,Red,Israel,"A bright fruity nose of tart cherry and cranberry yields to surprisingly sophisticated flavors of ripe black cherry, blackberry, coffee and white chocolate. Mouth-coating tannins are at play on the palate, culminating in a finish marked by a lingering sense of zestiness.",Yogev,16,90,Samson,,,Binyamina 2012 Yogev Cabernet Sauvignon-Shiraz (Samson),https://www.winemag.com/buying-guide/binyamina-2012-yogev-red-samson-224441/,Cabernet Sauvignon-Shiraz,2012,Binyamina
14.5,Red,Israel,"Inky violet-red in the glass, this wine has a fruit-forward nose of black cherry and strawberry. There is a good balance of acidity and tannins amidst flavors of black cherry, raspberry, caramel and orange zest. The perception of light spice remains on the tongue after the gentle finish.",Mt. Tabor,15,90,Galilee,,,Tabor 2013 Mt. Tabor Shiraz (Galilee),https://www.winemag.com/buying-guide/tabor-2013-mt-tabor-shiraz-galilee/,Shiraz,2013,Tabor
14.3,Red,Israel,"Deep garnet to the eye, this wine has a nose of strawberry and tart cherry with a hint of resin. Flavors of cherry, pomegranate, eucalyptus, anise and a soft touch of leather are suspended in a web of well-moderated tannins. Expect a lasting sense of coolness with a burst of brightness on the finish.",Adama,22,90,Galilee,,,Tabor 2012 Adama Shiraz (Galilee),https://www.winemag.com/buying-guide/tabor-2012-adama-shiraz-galilee/,Shiraz,2012,Tabor
12.5,White,US,"Waxy and aromatic in petrol, this stainless-steel-fermented white offers flavors of white flowers, green apple and lime around sizzling acidity. From the Main Ranch Vineyard, an estate property, it finishes high-pitched and lean, completely refreshing.",Dry,25,90,California,Napa,Oak Knoll District,Trefethen 2014 Dry Riesling (Oak Knoll District),https://www.winemag.com/buying-guide/trefethen-2014-dry-riesling-oak-knoll-district/,Riesling,2014,Trefethen
13.9,Red,US,"Wild berries, from elderberry to salmonberry to mountain strawberries, are in play in this wine. The underpinning scents suggest earth and wet cement, while in the finish a strong flavor of breakfast tea lingers. This is an interesting addition to the Sineann lineup.",Russell-Grooters Vineyard,36,90,Oregon,Willamette Valley,Eola-Amity Hills,Sineann 2014 Russell-Grooters Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/sineann-2014-russell-grooters-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2014,Sineann
15,Red,Israel,"Aromas of wild raspberry, smoked meat and oregano lay the groundwork for flavors of raspberry, black cherry, thyme, rosemary and smoked meat. There is an interesting yet sophisticated array of fruit and herbal flavors, and the burst of orange zest on the finish complements the soft but ever-present tannins.",Reserve,48,90,Galilee,,,Tulip Winery 2011 Reserve Syrah (Galilee),https://www.winemag.com/buying-guide/tulip-winery-2011-reserve-syrah-galilee/,Syrah,2011,Tulip Winery
14.8,Red,US,"Mouthcoating, this is a full-bodied wine with small amounts of Merlot and Cabernet Franc. Tar, leather, cedar and black cherry stand out as characteristics, with added weight from the heavier, darker elements of chocolate and oak. Drink now through 2022.",Salvestrin Estate Vineyard,64,90,California,Napa,St. Helena,Salvestrin 2012 Salvestrin Estate Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/salvestrin-2012-salvestrin-estate-vineyard-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Salvestrin
14.4,White,US,"From a fourth-generation farming family, this wine is sourced from the Niebaum-Tonella and Morisoli-Borges vineyards along the Rutherford Bench. It opens with a bouquet of sweetly ripened mango, peach and pear, which continue on the palate. Fierce acidity and a drop of anise form the backdrop of the wine, which finishes somewhat tropical.",,29,90,California,Napa,Rutherford,S.R. Tonella 2014 Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/s-r-tonella-2014-sauvignon-blanc-rutherford/,Sauvignon Blanc,2014,S.R. Tonella
13,White,US,"This bright and spicy wine refreshes with palate-cleansing minerality. The crisp, fresh-cut pear and apple fruit carries hints of orange liqueur. Drink this while it's in the bloom of youth.",,16,90,Oregon,Willamette Valley,Willamette Valley,Sweet Cheeks 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/sweet-cheeks-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Sweet Cheeks
14.6,Red,US,"Big red fruit embraces chewy, integrated tannins in this vineyard-designate, a full-bodied explosion of ripeness and bold expression. While powerful, it holds on to nuance via streaks of high-toned citrus, allowing the wine room to breathe and remain lighthearted.",Campbell McKinney Vineyard,34,90,California,Sonoma,Russian River Valley,Kobler 2013 Campbell McKinney Vineyard Grenache (Russian River Valley),https://www.winemag.com/buying-guide/kobler-2013-campbell-mckinney-vineyard-grenache-russian-river-valley/,Grenache,2013,Kobler
14.4,Red,US,"Rich blackberry and chocolate form around chalky tannins and a juicy palate, with a waft of cigar in the distance. Medium bodied, round and soft, the finish is brushed in cherry and pomegranate.",,38,90,California,Napa,Napa Valley,Louis M. Martini 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/louis-m-martini-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Louis M. Martini
13.5,Red,US,"This bottling offers plum and plump blackberry on the nose along with milk chocolate, leather and cedar. It's quite tight and tannic on the palate at first, but all the expected and delicious components are in place: tart blueberry, tobacco, coffee and hints of licorice and chocolate that will emerge emerge more with time.",,65,90,California,Central Coast,Happy Canyon of Santa Barbara,Jamie Slone Wines 2012 Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/jamie-slone-wines-2012-cabernet-sauvignon-happy-canyon-of-santa-barbara/,Cabernet Sauvignon,2012,Jamie Slone Wines
14.5,Red,US,"A minuscule amount of this wine is made, coming from 45-year-old vines. Ripe, dense and dusty red and black berries combine against soft, approachable layers of integrated tannin and oak, finishing with leather and cigar.",The Hidden One Exceptional Selection,100,90,California,Napa,St. Helena,Leto 2012 The Hidden One Exceptional Selection Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/leto-2012-the-hidden-one-exceptional-selection-cabernet-sauvignon-st-helena/,Cabernet Sauvignon,2012,Leto
7,White,Germany,"While honey and white peach flavors ring pure and sweet, there's a slatey, mineral tone that penetrates deeply in this off-dry Kabinett. It's nervy and brisk, finishing long with zesty lime pith bitterness.",Studert Prüm Maximinhof Wehlener Sonnenuhr Kabinett,24,90,Mosel,,,Leonard Kreusch 2014 Studert Prüm Maximinhof Wehlener Sonnenuhr Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2014-studert-prum-maximinhof-wehlener-sonnenuhr-kabinett-riesling-mosel/,Riesling,2014,Leonard Kreusch
13.8,White,US,"This 100% Dijon-clone bottling offers a bold mix of peach, banana and pineapple. It's fruit-driven from top to bottom, with supporting acids to keep it fresh and invigorating.",Truffle Hill,24,90,Oregon,Willamette Valley,Willamette Valley,Left Coast Cellars 2014 Truffle Hill Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/left-coast-cellars-2014-truffle-hill-chardonnay-willamette-valley/,Chardonnay,2014,Left Coast Cellars
,Red,Italy,"The nose is initially rather closed but eventually reveals baked earth, leather, game and ripe black fruit. The taut, tense palate offers dried black cherry, toasted oak, mocha and vanilla alongside grainy tannins.",Marenca,,90,Piedmont,Barolo,,Luigi Pira 2011 Marenca  (Barolo),https://www.winemag.com/buying-guide/luigi-pira-2011-marenca-barolo/,Nebbiolo,2011,Luigi Pira
14.5,White,US,"While barrel-influenced and full-bodied, this unctuous wine remains crisp in edgy acidity, with lean flavors of lemon and grapefruit amidst a deeper, richer background of oak and caramel.",,28,90,California,Napa,Napa Valley,Merryvale 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/merryvale-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Merryvale
14.2,White,US,"A blend of three estate-farmed vineyards, this is a velvety-smooth expression of the variety. It conveys a touch more richness and concentration than some of the producer's other wines, at least at the beginning of the glass, when almond and hazelnut rule the day. But then it takes on a lightness toward the lengthy finish, ending in a mix of lemon zest and apple.",Estate,36,90,California,Sonoma,Russian River Valley,Thomas George 2012 Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2012-estate-chardonnay-russian-river-valley/,Chardonnay,2012,Thomas George
13.5,Red,Spain,"Resiny oak and mildly stalky berry aromas muscle out cherry and raspberry scents. This feels grabby and clampy, while oaky flavors of mixed berries and baked plum end with coconut-infused oak flavors and notes of raisin and licorice. Drink through 2020.",Reserva,35,90,Northern Spain,Rioja,,Rioja Vega 2010 Reserva  (Rioja),https://www.winemag.com/buying-guide/rioja-vega-2010-reserva-rioja/,Tempranillo Blend,2010,Rioja Vega
14.5,White,Portugal,"This concentrated wine was wood aged for six months, giving the lightest touch of oak along with ripe yellow fruits and a crisp tangy aftertaste. It has a touch of spice along with bright acidity at the end. Drink now.",Terra d'Alter Reserva Branco,30,90,Alentejano,,,Terras de Alter 2013 Terra d'Alter Reserva Branco White (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2013-terra-dalter-reserva-branco-white-alentejano/,Portuguese White,2013,Terras de Alter
14.5,Red,Portugal,"Despite its richness, this is a stylish wine that exudes freshness as much as dense fruit and structure. A blend of Touriga Nacional, Syrah and Cabernet Sauvignon, all structured varieties, it still yields a generous full-bodied and rounded wine. It does need to age, so drink from 2018.",Maria Mora Enamorada,100,90,Alentejano,,,Magnum Vinhos 2012 Maria Mora Enamorada Red (Alentejano),https://www.winemag.com/buying-guide/magnum-vinhos-2012-maria-mora-enamorada-red-alentejano/,Portuguese Red,2012,Magnum Vinhos
14,Red,Spain,"Smooth, deep aromas of licorice and blackberry are composed. This Mencía feels full and lusty, with grip but nothing too hard or edgy. Earthy black fruit flavors are savory, toasty and meaty, while the finish is woody and plump. Drink through 2020.",Art,55,90,Northern Spain,Bierzo,,Luna Beberide 2012 Art Mencía (Bierzo),https://www.winemag.com/buying-guide/luna-beberide-2012-art-mencia-bierzo/,Mencía,2012,Luna Beberide
15.2,Red,Israel,"A red-violet color, this wine has a bouquet of blackberry, lilac and pencil lead with a whiff of iodine. A network of velvety tannins and a vein of bold acidity are equally weighted, wrapped around flavors of blackberry, blueberry, black pepper, rose petal and Mediterranean herbs, with bright fruit persisting into the pleasing finish.",Secret Reserve,40,90,Judean Hills,,,Shiloh Winery 2012 Secret Reserve Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/shiloh-winery-2012-secret-reserve-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2012,Shiloh Winery
13.5,Red,Israel,"This wine is dark red-violet color to the eye, offering aromas of blackberry, roasted red pepper and juniper berry. It is very smooth on the palate, with flavors of black plum, blackberry, white peach, elderberry and violet. There is a slightly dominant eucalyptus flavor that backs off at the finish, replaced by a fresh cherry juice flavor.",Special Reserve,20,90,Galilee,,,Segal's 2012 Special Reserve Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/segals-2012-special-reserve-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2012,Segal's
14.5,Red,Spain,"Red fruit aromas are a bit rough and scalped in front of a chunky palate. Charred, burnt, oaky flavors of raspberry and cassis stress ripeness and weight before finishing with buttery oak, a slightly greasy feel and roasted berry flavors. Drink through 2020.",Reserva,40,90,Northern Spain,Ribera del Duero,,Lecco 2009 Reserva  (Ribera del Duero),https://www.winemag.com/buying-guide/lecco-2009-reserva-ribera-del-duero/,Tempranillo,2009,Lecco
,Red,Italy,"Engaging aromas of fresh rose, iris, perfumed berry and hint of menthol meld together in the glass. On the taut palate, notes of white pepper, clove and anise add some depth to the sour cherry core. Assertive tannins and nervous acidity offer focused support while a hint of juicy raspberry backs up the finish. Drink 2018–2026.",Pallaretta,,90,Piedmont,Barolo,,Le Strette 2011 Pallaretta  (Barolo),https://www.winemag.com/buying-guide/le-strette-2011-pallaretta-barolo/,Nebbiolo,2011,Le Strette
14.5,Red,Israel,"Dark black cherry in color, this wine offers a bouquet of cherry preserves, matchstick and petrol. It is far livelier on the palate than on the nose, featuring flavors of cherry, pomegranate and bell pepper with a light touch of florality. Chewy tannins make their way across the gum and tongues and are all but erased by a final note of orange zest and cranberry.",,55,90,Judean Hills,,,Yatir 2010 Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/yatir-2010-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2010,Yatir
14.5,White,US,"The nose on this appellation blend is full of soft tones of ripe nectarine and pluot, though cut with walnut oil and a citrus edge. It's more pithy in flavor, showing orange bitters, dried apples and more nut oils, slightly oxidative in style.",,70,90,California,Central Coast,Sta. Rita Hills,Wedell Cellars 2012 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/wedell-cellars-2012-chardonnay-sta-rita-hills/,Chardonnay,2012,Wedell Cellars
13.5,Red,Italy,"Enticing aromas of pressed rose, iris and perfumed berry lead the nose, with a whiff of cake spice on this straightforward red. The elegant, enjoyable palate offers sour red cherry, raspberry, white pepper and a hint star anise alongside firm, refined tannins. A tobacco note signals the close.",,30,90,Piedmont,Gattinara,,Travaglini 2010  Gattinara,https://www.winemag.com/buying-guide/travaglini-2010-gattinara/,Nebbiolo,2010,Travaglini
13.5,Red,Italy,"Aromas of red berry, rose, toast and a whiff of oak emerge in the glass. The firm palate offers mature wild cherry, licorice, grilled sage and mineral alongside taut, fine-grained tannins.",Riserva,60,90,Piedmont,Gattinara,,Travaglini 2009 Riserva  (Gattinara),https://www.winemag.com/buying-guide/travaglini-2009-riserva-gattinara/,Nebbiolo,2009,Travaglini
14,Red,Italy,"Mature berry, underbrush, leather, fennel and a whiff of grilled herb meld together in the glass. The firm, vibrant palate shows ripe wild cherry, black raspberry, licorice, coffee and a balsamic note while bracing, fine-grained tannins provide the framework. Give this a few years to come together. Drink after 2020.",San Bernardo Riserva,,90,Piedmont,Roero,,Negro Angelo e Figli 2012 San Bernardo Riserva  (Roero),https://www.winemag.com/buying-guide/negro-angelo-e-figli-2012-san-bernardo-riserva-roero/,Nebbiolo,2012,Negro Angelo e Figli
13.5,Red,Italy,"A few swirls of the glass release engaging aromas of baking spice, red berry, rose and a whiff of tar. The linear, elegantly structured palate boasts bright wild cherry, white pepper, cinnamon and a mineral note alongside vibrant acidity and assertive but refined tannins. It's still rather austere but should blossom into a beauty after a few more years in the cellar. Enjoy after 2019.",Muntacc,24,90,Piedmont,Coste della Sesia,,La Prevostura 2010 Muntacc Red (Coste della Sesia),https://www.winemag.com/buying-guide/la-prevostura-2010-muntacc-red-coste-della-sesia/,Red Blend,2010,La Prevostura
11.5,White,Portugal,"Produced from old vines, this crisp wine is floral and fresh. Concentrated with white and citrus fruit flavors over tight steeliness, it has a serious side of complex textures that will allow it to develop over the next few months. Drink now for the fresh fruit tones, although it will be better from late 2016.",Lua Cheia em Vinhas Velhas Maria Papoila Escolha,20,90,Vinho Verde,,,Wines & Winemakers 2014 Lua Cheia em Vinhas Velhas Maria Papoila Escolha White (Vinho Verde),https://www.winemag.com/buying-guide/wines-winemakers-2014-lua-cheia-em-vinhas-velhas-maria-papoila-escolha-white-vinho-verde/,Portuguese White,2014,Wines & Winemakers
13.5,Red,US,"This is definitely a light vintage for this vineyard-designate. It deftly mixes cranberry and raspberry fruit with hints of wet stone. Proportionate, drying tannins line the finish.",Shea Vineyard,60,90,Oregon,Willamette Valley,Yamhill-Carlton,Winderlea 2013 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/winderlea-2013-shea-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Winderlea
12.5,Red,US,"Old-vine fruit delivers an elegant Pinot that combines low alcohol with graceful details of pretty spices and red fruits. Young, tangy cherry flavors are precisely defined, with a delicate tension. This might very well improve dramatically with a decade or more of cellaring. Drink 2020–2030.",Maresh Vineyard,48,90,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Maresh Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-maresh-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
14.5,Red,Italy,"Aromas of mature black plum, espresso, wild rose and spice emerge on this full-bodied red. The firm palate offers dried black cherry, menthol, mint, white pepper, well-integrated oak and licorice alongside fine-grained tannins.",Serragrilli,80,90,Piedmont,Barbaresco,,Marchesi di Barolo 2012 Serragrilli  (Barbaresco),https://www.winemag.com/buying-guide/marchesi-di-barolo-2012-serragrilli-barbaresco/,Nebbiolo,2012,Marchesi di Barolo
14,Red,Italy,"Ripe berry, menthol, truffle, leather, cured meat and tobacco aromas come together in the glass. The palate offers mature black cherry, licorice, clove and black pepper alongside fine-grained tannins.",Riserva,105,90,Piedmont,Barolo,,Marchesi di Barolo 2008 Riserva  (Barolo),https://www.winemag.com/buying-guide/marchesi-di-barolo-2008-riserva-barolo/,Nebbiolo,2008,Marchesi di Barolo
,Red,Italy,"Rose, red berry, baked earth, forest floor and grilled herb aromas lead the nose while the firm palate offers dried black cherry, cake spice and anise. Firm, fine-grained tannins provide the backbone. Drink 2018–2026.",Borzoni,50,90,Piedmont,Barolo,,Montaribaldi 2011 Borzoni  (Barolo),https://www.winemag.com/buying-guide/montaribaldi-2011-borzoni-barolo/,Nebbiolo,2011,Montaribaldi
18,Fortified,Portugal,"This is a wine that reveals the younger side of Moscatel in Setúbal. It shows honey, spice and perfumed fruitiness that contrast with the richness of the texture and its fresh peach and apricot flavors. Drink now for immediate enjoyment.",Alambre,16,90,Moscatel de Setúbal,,,José Maria da Fonseca 2010 Alambre  (Moscatel de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2010-alambre-moscatel-de-setubal/,Moscatel,2010,José Maria da Fonseca
14.5,Red,Italy,"This nose is rather closed but the firm palate offers ripe sour cherry, dark cooking spice, pipe tobacco and chopped herb. Fresh acidity and youthfully austere but refined tannins provide the backbone. Drink after 2019.",del Comune di Serralunga d'Alba,75,90,Piedmont,Barolo,,Alessandro Rivetto 2011 del Comune di Serralunga d'Alba  (Barolo),https://www.winemag.com/buying-guide/alessandro-rivetto-2011-del-comune-di-serralunga-dalba-barolo/,Nebbiolo,2011,Alessandro Rivetto
14,Red,Portugal,"A strongly wood aged wine, powered by tannins and dense fruits, it is concentrated and still young enough for the wood to show through although the fruit is developing well. This is a structured wine that will need plenty of time to age so drink from 2018.",Casa Velha Colheita Seleccionada,33,90,Douro,,,Adega de Favaios 2012 Casa Velha Colheita Seleccionada Red (Douro),https://www.winemag.com/buying-guide/adega-de-favaios-2012-casa-velha-colheita-seleccionada-red-douro/,Portuguese Red,2012,Adega de Favaios
13.4,Red,US,"One of the most beautiful package designs in the state introduces a fresh and toasty wine that translates this cool, wet vintage into a most delicate and enjoyable bottle of Pinot. Light cranberry and cherry fruit is set in a gently proportional bed of tart acid and pretty oak, 40% new.",Juel,37,90,Oregon,Willamette Valley,Willamette Valley,Antiquum Farm 2013 Juel Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/antiquum-farm-2013-juel-pinot-noir-willamette-valley/,Pinot Noir,2013,Antiquum Farm
13.5,White,US,"Waxy apple stars in this brisk, approachable white from a single estate-farmed block, the oak briny and salty in toast and honey. Textured and elegantly light bodied, it finishes with a satisfying note of lemon candy.",DCV Estate Block 10,30,90,California,Sonoma,Russian River Valley,Dry Creek Vineyard 2013 DCV Estate Block 10 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2013-dcv-estate-block-10-chardonnay-russian-river-valley/,Chardonnay,2013,Dry Creek Vineyard
13,Red,Italy,"Rose, strawberry and forest floor aromas meld in the glass on this charming expression of Nebbiolo. The bright, savory palate doles out crushed strawberry, black raspberry, clove and star anise alongside silky tannins. Like a little black dress, this would be perfect for any occasion.",Carlin,20,90,Piedmont,Colline Novaresi,,Gilberto Boniperti 2012 Carlin Nebbiolo (Colline Novaresi),https://www.winemag.com/buying-guide/gilberto-boniperti-2012-carlin-nebbiolo-colline-novaresi/,Nebbiolo,2012,Gilberto Boniperti
15,Red,US,"Sanguine in red plum, clove and dark chocolate, this bottle-aged, full-bodied wine is impressive and still quite ripe and robust. The tannins are prominent and supported by a girth of oak, with a dense, concentrated finish.",,95,90,California,Sonoma,Northern Sonoma,Gallo Estate 2010 Cabernet Sauvignon (Northern Sonoma),https://www.winemag.com/buying-guide/gallo-estate-2010-cabernet-sauvignon-northern-sonoma/,Cabernet Sauvignon,2010,Gallo Estate
12.5,White,US,"This lovely wine captures the floral, perfumed essence of the grape in a restrained, sippable style. It's dry and crisp, with lemony fruit and the delicate sensation that you are drinking fresh flowers.",,15,90,Oregon,Willamette Valley,Willamette Valley,Château Bianca 2014 Gewürztraminer (Willamette Valley),https://www.winemag.com/buying-guide/chateau-bianca-2014-gewurztraminer-willamette-valley/,Gewürztraminer,2014,Château Bianca
14,Red,France,"The top cuvée from Bélingard is a rich wine, full of young tannins as well as dense blackberry fruits. It is still very structured, showing its wood aging. The texture will smooth out into a rich, complex wine. Drink from 2017.",Ortus,27,90,Southwest France,Côtes de Bergerac,,Château Bélingard 2011 Ortus Red (Côtes de Bergerac),https://www.winemag.com/buying-guide/chateau-belingard-2011-ortus-red-cotes-de-bergerac/,Bordeaux-style Red Blend,2011,Château Bélingard
12,Dessert,France,"In keeping with the style of dessert wine in this region, this wine is beautifully balanced between acidity and intense sweetness. Together they give a wine that is so fresh, packed with a crisp texture as well as ripe apricot and white peach flavors that are just touched by honey. Drink now for its freshness, although it will be even better if aged until 2018.",Gouttes de Soleil,,90,Southwest France,Pacherenc du Vic Bilh,,Château de Gayon 2010 Gouttes de Soleil  (Pacherenc du Vic Bilh),https://www.winemag.com/buying-guide/chateau-de-gayon-2010-gouttes-de-soleil-pacherenc-du-vic-bilh/,Gros and Petit Manseng,2010,Château de Gayon
8.5,White,Germany,"While racy and spry, this delicately framed wine packs a punch of honeyed peach and nectarine flavors. It's effusively fresh, floral and fruity, yet accentuated by a crystalline sheen of minerality. Drink now.",Bernkasteler Badstube Kabinett,18,90,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Bernkasteler Badstube Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-bernkasteler-badstube-kabinett-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
12.5,Red,France,"The 91-acre Grézels vineyard surrounds a 12th-century castle. This revived historic vineyard has produced a well-structured wine that is rich, despite its modest alcohol. It is dense with tannins and black fruits that are developing into a smoother texture. The wine needs to age further, so drink from 2017.",Château de Grézels Prestige,21,90,Southwest France,Cahors,,Château Saint-Didier-Parnac 2014 Château de Grézels Prestige Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-saint-didier-parnac-2014-chateau-de-grezels-prestige-red-cahors/,Malbec-Merlot,2014,Château Saint-Didier-Parnac
14.5,Red,US,"Although red cherry and raspberry make an appearance, this vineyard-designate is otherwise all about forested pine and earthy pungency, accented by a pretty floral tease of rose petal. High in acidity and tannin, it takes time in the glass to settle down and find its balance, with a lengthy finish of black licorice and clove.",Terra de Promissio,70,90,California,Sonoma,Sonoma Coast,Della 2013 Terra de Promissio Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/della-2013-terra-de-promissio-pinot-noir-sonoma-coast/,Pinot Noir,2013,Della
13.6,White,US,"A striking shade of amber/orange, this soft and fruity wine is open and loose knit, with broad flavors of mature, slightly oxidized tree fruits, plus lightly spicy notes of cinnamon and baking spices. It's very well made, but well apart from any standard approach.",Wirtz Vineyard,32,90,Oregon,Willamette Valley,Willamette Valley,Big Table Farm 2014 Wirtz Vineyard Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/big-table-farm-2014-wirtz-vineyard-pinot-gris-willamette-valley/,Pinot Gris,2014,Big Table Farm
14.1,Red,US,"Nicely layered aromas of clove, graphite, iron and simmering black cherries show on the complex nose of this well-priced bottling. More iron and raspberry appear on the palate, where a balanced acidity pairs well with the strong mineral character.",Estate Grown,40,90,California,Central Coast,Edna Valley,Chamisal Vineyards 2013 Estate Grown Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/chamisal-vineyards-2013-estate-grown-pinot-noir-edna-valley/,Pinot Noir,2013,Chamisal Vineyards
15,Red,Italy,"Aromas of mature berry, menthol, coffee bean, toast and dark cooking spice emerge on this bracing wine. The firmly structured palate delivers dried black cherry, espresso, French oak, licorice, chopped herb and tobacco set against bracing, close-grained tannins and the warmth of alcohol. The tannins will need years to unwind.",Prapò,110,90,Piedmont,Barolo,,Ceretto 2011 Prapò  (Barolo),https://www.winemag.com/buying-guide/ceretto-2011-prapo-barolo/,Nebbiolo,2011,Ceretto
12.6,White,US,"Firm and polished, this barrel-fermented wine is just rounded off enough, without damping the bright, almost crunchy fruit. There's a light touch of toast and the structure for further bottle age to improve it. Drink 2017–2025.",Estate,28,90,Oregon,Willamette Valley,Eola-Amity Hills,Bethel Heights 2013 Estate Chardonnay (Eola-Amity Hills),https://www.winemag.com/buying-guide/bethel-heights-2013-estate-chardonnay-eola-amity-hills/,Chardonnay,2013,Bethel Heights
14.5,Red,Italy,"Red rose, wild berry, toast, tobacco and a whiff of underbrush meld in the glass. On the firm palate, notes of clove, ground pepper, cinnamon, anise and mocha accent the red berry core. Firm, fine-grained tannins offer structure.",,46,90,Piedmont,Barolo,,Beni di Batasiolo 2011  Barolo,https://www.winemag.com/buying-guide/beni-di-batasiolo-2011-barolo/,Nebbiolo,2011,Beni di Batasiolo
,Red,Italy,"Aromas of perfumed berry, mint baking spice, toast and espresso waft out of the glass. The palate is tight and rather primary at the moment, showing raw black cherry, raspberry, clove and toasted notes. It's still young but balanced, with fresh acidity and firm, fine–grained tannins. Drink 2016–2022.",Brandini,,90,Piedmont,Barolo,,Brandini 2011 Brandini  (Barolo),https://www.winemag.com/buying-guide/brandini-2011-brandini-barolo/,Nebbiolo,2011,Brandini
12.5,Sparkling,France,"This pale-colored rosé is made from Chardonnay with the addition of Pinot Noir still wine to give the color. It is fresh and crisp, offering a lively mousse with attractive flavors of raspberry and fresh red currants. With its refreshing acidity, it is ready to drink.",Rosé des Blancs Brut Premier Cru,65,90,Champagne,Champagne,,Pierre Gimonnet et Fils NV Rosé des Blancs Brut Premier Cru  (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-nv-rose-des-blancs-brut-premier-cru-champagne/,Champagne Blend,,Pierre Gimonnet et Fils
13.6,Red,US,"This extroverted and very yummy wine is dark and deep in color. It smells like it's drenched in blackberry jam and tastes almost as thick. Gobs of boysenberry and blackberry flavors carry hints of chocolate and cherry. It's not too full bodied, just full flavored.",Winemaker's Blend Reserve,14,90,California,California Other,California,Red Rock 2012 Winemaker's Blend Reserve Red (California),https://www.winemag.com/buying-guide/red-rock-2012-winemakers-blend-reserve-red-california/,Red Blend,2012,Red Rock
14.5,Red,US,"Leather, pencil shavings and cedar provide an edge to this wine. It's otherwise soft and approachable in a mix of blackberry and black cherry, a seasoning of cinnamon and clove providing a pleasant hit of spice on the finish.",,50,89,California,Napa,Napa Valley,Crossbarn Paul Hobbs 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/crossbarn-paul-hobbs-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Crossbarn Paul Hobbs
10.5,White,Spain,"Aromas of children's vitamins, corn stalk and white peach set up a lemony stony zesty palate with lemon and nectarine flavors. A stony crisp cleansing finish does the job while not faltering.",,25,89,Northern Spain,Getariako Txakolina,,Zudugarai 2014 Hondarrabi Zuri (Getariako Txakolina),https://www.winemag.com/buying-guide/zudugarai-2014-hondarrabi-zuri-getariako-txakolina/,Hondarrabi Zuri,2014,Zudugarai
13.2,Red,US,"This is certified organic, from one of Oregon's leading vineyards. Somewhat muted in this cool, wet vintage, it's nonetheless a sturdy effort with a potent herbal component. The stiff red fruits conjure up a tart cranberry and cherry mix.",Temperance Hill Vineyard,45,89,Oregon,Willamette Valley,Eola-Amity Hills,Lumos 2013 Temperance Hill Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/lumos-2013-temperance-hill-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Lumos
14.5,Red,Italy,"Underbrush, grilled porcini, red berry and grilled herb aromas lead the way. The bracing palate offers dried wild cherry, clove, cinnamon and powdered sage alongside astringent tannins. Drink after 2018.",,50,89,Piedmont,Barolo,,La Torricella 2011  Barolo,https://www.winemag.com/buying-guide/la-torricella-2011-barolo/,Nebbiolo,2011,La Torricella
14.5,Red,US,"This is 100% varietal, and sports interesting aromas of Provençal herbs. Peppery cranberry fruit is spicy and tart, fading through the midpalate into a lean, but lingering finish.",Estate,35,89,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2013 Estate Grenache (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2013-estate-grenache-rogue-valley/,Grenache,2013,Folin Cellars
14.5,Red,Italy,"Aromas of scorched earth, mature black-skinned fruit, blue flower, toast and Oriental spice lead the way on this full-bodied wine. The firm palate offers dried black cherry, espresso, licorice and ground pepper set against a backdrop of fine-grained tannins.",Sovrana,23,88,Piedmont,Barbera d'Alba,,Beni di Batasiolo 2011 Sovrana  (Barbera d'Alba),https://www.winemag.com/buying-guide/beni-di-batasiolo-2011-sovrana-barbera-dalba/,Barbera,2011,Beni di Batasiolo
14.2,White,US,"This yellow-gold wine is packed with bright floral and citrus scents and flavors. It's a mouthful of lemon-drop goodness, with the rough edges smoothed by a percentage aged in neutral oak. The finish features light honey, with a slight burn.",Estate,27,88,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2014 Estate Viognier (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2014-estate-viognier-rogue-valley/,Viognier,2014,Folin Cellars
14,Red,US,"Tight and tart, this entry-level bottling marries sharp fruit flavors of raspberry and cherry to a high-acid foundation. It's fruit-forward, perfect to gulp down with a favorite sandwich or football food.",Gravel Road,30,88,Oregon,Willamette Valley,Willamette Valley,Roco 2013 Gravel Road Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/roco-2013-gravel-road-pinot-noir-willamette-valley/,Pinot Noir,2013,Roco
14.1,White,US,"Oak, almond and nutmeg represent the rounder, lusher aspects of the 10% Sémillon in this Sauvignon Blanc-based wine, complemented by creamy pear, peach and melon. The two work together well, providing soft layers of crisp goodness in a glass.",Dissonance,32,88,California,Napa,Napa Valley,Blackbird Vineyards 2014 Dissonance Sauvignon Blanc-Semillon (Napa Valley),https://www.winemag.com/buying-guide/blackbird-vineyards-2014-dissonance-white-napa-valley/,Sauvignon Blanc-Semillon,2014,Blackbird Vineyards
12,White,Portugal,"An ancient variety now seen rarely, this Códega do Larinho has produced a wine that has a steely texture and tangy citrus flavors. It is bright with acidity, lime and grapefruit fruits and so crisp. It is ready to drink.",Lua Cheia em Vinhas Velhas Andreza Reserva,18,88,Douro,,,Wines & Winemakers 2014 Lua Cheia em Vinhas Velhas Andreza Reserva Códega do Larinho (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2014-lua-cheia-em-vinhas-velhas-andreza-reserva-codega-do-larinho-douro/,Códega do Larinho,2014,Wines & Winemakers
11.2,Red,US,"This wine offers clean, slightly dilute raspberry fruit, along with lovely aromatics and a persistent, engaging finish. In spite of the lightness, it holds your interest.",Cattrall Brothers Vineyard,48,88,Oregon,Willamette Valley,Eola-Amity Hills,Big Table Farm 2013 Cattrall Brothers Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/big-table-farm-2013-cattrall-brothers-vineyard-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Big Table Farm
13.5,Red,Spain,"Raisin and prune aromas indicate full ripeness, while jammy fig notes come in later and confirm this wine's warm-vintage DNA. A clampy palate with big tannins offers inky flavors of plum and prune, while an oaky concentrated finish feels jammy. Drink through 2018.",Barranc Dels Closos,24,88,Catalonia,Priorat,,Mas Igneus 2012 Barranc Dels Closos Red (Priorat),https://www.winemag.com/buying-guide/mas-igneus-2012-barranc-dels-closos-red-priorat/,Red Blend,2012,Mas Igneus
14.9,Red,US,"Stewed plums and strawberries partner with lilacs, sagebrush and hard cinnamon candy on the nose of this bottling, which is boosted by 12% Grenache, 7% Syrah and 6% Petite Sirah. Juicy, rich cherry and blueberry flavors meet with a rocky, black-slate character on the palate.",Willow Creek Farm,40,88,California,Central Coast,Paso Robles,Proulx 2012 Willow Creek Farm Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/proulx-2012-willow-creek-farm-zinfandel-paso-robles/,Zinfandel,2012,Proulx
14.5,Red,US,"Quite a solid deal from an expert Zin house, this wine shows aromas of candied cherry and pomegranate, with cinnamon, a hint of tar and a little crushed espresso bean. Dried blueberries enliven the palate, along with mineral tones and more cinnamon-based baking spice.",Westside,22,88,California,Central Coast,Paso Robles,Peachy Canyon 2013 Westside Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/peachy-canyon-2013-westside-zinfandel-paso-robles/,Zinfandel,2013,Peachy Canyon
13,Red,Portugal,"This is open and generous, a soft wine that will be ready to drink soon. It still has some firm structure although that serves as a support to the blackberry fruit flavors. The aftertaste is juicy and fresh.",Coroa d'Ouro,12,88,Douro,,,Poças 2013 Coroa d'Ouro Red (Douro),https://www.winemag.com/buying-guide/pocas-2013-coroa-douro-red-douro/,Portuguese Red,2013,Poças
13.5,Red,Australia,This supple medium-bodied Pinot Noir is ready to drink. Predominantly earthy notes of leather and dried spices are harmonious and complex without being overly demanding.,Omrah,20,88,Western Australia,Western Australia,,Plantagenet 2012 Omrah Pinot Noir (Western Australia),https://www.winemag.com/buying-guide/plantagenet-2012-omrah-pinot-noir-western-australia/,Pinot Noir,2012,Plantagenet
13.9,Red,US,"The nose on this widely available bottling is vivacious and juicy, with strawberry, strawberry blossoms and raspberries laid across a pencil-lead frame. It tightens on the palate, with lots of graphite and pencil shavings, showing just a bit of pomegranate fruit.",,55,88,California,Central Coast,Sta. Rita Hills,Gainey 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/gainey-2013-pinot-noir-sta-rita-hills/,Pinot Noir,2013,Gainey
14,Red,Argentina,"Macho grapy aromas are offset by spunky raspberry scents. Fruity and a bit narrow and grabby across the palate, this delivers Mendoza's patented black-fruit flavors wrapped in chocolaty oak. Spice and oak remain present on a full finish.",Serie A,15,88,Mendoza Province,Valle de Uco,,Zuccardi 2013 Serie A Malbec (Valle de Uco),https://www.winemag.com/buying-guide/zuccardi-2013-serie-a-malbec-valle-de-uco/,Malbec,2013,Zuccardi
14.6,White,US,"Richly intense, this wine wraps thick textures of caramel and toffee around tropical mango. The full body celebrates ripeness while finding enough restraint.",Baker Ridge Vineyard Estate,47,88,California,Sonoma,Russian River Valley,Thomas George 2012 Baker Ridge Vineyard Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2012-baker-ridge-vineyard-estate-chardonnay-russian-river-valley/,Chardonnay,2012,Thomas George
14,Red,Portugal,"A youthful wine that is just packed with fruit. It is a blend of Trincadeira, Aragonez and Syrah. Juicy, ripe and rich with black plum flavors, it is a delicious wine already. Drink now.",Terra d'Alter,10,88,Alentejano,,,Terras de Alter 2014 Terra d'Alter Red (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-red-alentejano/,Portuguese Red,2014,Terras de Alter
13,White,Portugal,"As its name implies, the wine comes from chalky soil, giving this wine its mineral edge. The fruit is ripe and tropical in its generosity, full of yellow fruits, pineapple and mango. There is a fine floral aroma which, along with acidity, give the wine a bright aftertaste.",Quinto Elemento Reserva Chão Calcário,18,88,Tejo,,,Quinta do Arrobe 2013 Quinto Elemento Reserva Chão Calcário Arinto (Tejo),https://www.winemag.com/buying-guide/quinta-do-arrobe-2013-quinto-elemento-reserva-chao-calcario-white-tejo/,Arinto,2013,Quinta do Arrobe
13.5,Rose,US,"Pretty in pink and orange hues, this stainless-steel-fermented charmer has a candied orange flavor that's delicious, followed by fresh, crisp strawberry and tangerine-laced acidity. Medium bodied, it ends with a burst of peach.",Rosé of,25,88,California,Sonoma,Sonoma County,Rodney Strong 2014 Rosé of Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2014-rose-of-pinot-noir-sonoma-county/,Pinot Noir,2014,Rodney Strong
14.5,White,US,"Plush, showy aromas of candied apples, caramelized pears, condensed honeysuckle, yellow peach, quinine and cinnamon spice show on the nose of this wine. The palate takes a sour turn, with lemon peels, pear skins and a touch of chamomile.",,19.99,88,California,Central Coast,Arroyo Seco,White Hart Wine 2014 Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/white-hart-wine-2014-chardonnay-arroyo-seco/,Chardonnay,2014,White Hart Wine
12,White,Germany,"Lime zest and freshly cut grass lend a particularly invigorating cool to this dry, delicate Riesling. It's brashly mineral on the palate, finishing tightly with a bracing shower of acidity.",Hummerthal Niersteiner Paterberg Trocken,24,88,Rheinhessen,,,Weingut Georg Albrecht Schneider 2013 Hummerthal Niersteiner Paterberg Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2013-hummerthal-niersteiner-paterberg-trocken-riesling-rheinhessen/,Riesling,2013,Weingut Georg Albrecht Schneider
13.5,Red,Italy,"This elegant red offers aromas and flavors of toast, raspberry, sour cherry, espresso and white pepper. Firm, fine-grained tannins provide the framework. Drink through 2019.",,33,88,Piedmont,Roero,,Valfaccenda 2012  Roero,https://www.winemag.com/buying-guide/valfaccenda-2012-roero/,Nebbiolo,2012,Valfaccenda
14.1,Red,Argentina,"Currant and spice aromas are subdued and solid. A strapping tight palate with strong tannins delivers roasted plum, cassis, spice and chocolate flavors prior to a dry spicy finish that holds its own.",Famiglia Bianchi,20,88,Mendoza Province,,,Valentín Bianchi 2012 Famiglia Bianchi Cabernet Sauvignon,https://www.winemag.com/buying-guide/valentin-bianchi-2012-famiglia-bianchi-cabernet-sauvignon-san-rafael/,Cabernet Sauvignon,2012,Valentín Bianchi
13.5,White,US,"Honeyed red-apple slices, ripe papaya, honeysuckle and honeydew aromas are nicely cut by wet-cement minerality on this nose of this 71% Viognier and 29% Roussanne blend. It's tight and reserved on the palate, tart with lime and apple-juice flavors.",,18,88,California,Central Coast,Paso Robles,Two Arrowheads 2013 White (Paso Robles),https://www.winemag.com/buying-guide/two-arrowheads-2013-white-paso-robles/,Rhône-style White Blend,2013,Two Arrowheads
12.5,Rose,US,"Quite a deep color for a rosé—easily confused with a light Pinot Noir—this shows blackberry, black raspberry, hibiscus and fruit punch on the nose. For such a ripe nose, the palate is quite fresh and energetic, with black-plum skins, red-apple flesh and grippy cherry-pit flavors.",,19,88,California,Central Coast,Monterey County,Sofia 2014 Rosé (Monterey County),https://www.winemag.com/buying-guide/sofia-2014-rose-monterey-county/,Rosé,2014,Sofia
12,White,Germany,"With a nose that's quite neutral, the sun-kissed, fruity flair of this dry Riesling surprises. It's a juicy, straightforward wine but briskly, elegantly composed as well. Drink now.",3 Stones Niederhäuser Dry,21,88,Nahe,,,Mathern 2014 3 Stones Niederhäuser Dry Riesling (Nahe),https://www.winemag.com/buying-guide/mathern-2014-3-stones-niederhauser-dry-riesling-nahe/,Riesling,2014,Mathern
13.9,Red,US,"In this soft, elegant mix of almost 75% Merlot with Cabernet Sauvignon and Cabernet Franc, briny black olive finds balance against softly restrained layers of black cherry and cassis. The finish is dusted in cinnamon.",Padlock,29,88,California,Napa,Napa Valley,Picayune 2012 Padlock Red (Napa Valley),https://www.winemag.com/buying-guide/picayune-2012-padlock-red-napa-valley/,Bordeaux-style Red Blend,2012,Picayune
14,Red,Italy,"Aromas of plum, blackberry, violet and exotic spice jump out of the glass. The bright, polished palate offers black cherry, raspberry jam and black pepper alongside fresh acidity. It's made for immediate drinking pleasure so enjoy soon.",Vignota,33,88,Piedmont,Barbera d'Alba,,Conterno Fantino 2014 Vignota  (Barbera d'Alba),https://www.winemag.com/buying-guide/conterno-fantino-2014-vignota-barbera-dalba/,Barbera,2014,Conterno Fantino
,Red,Italy,"Aromas that recall underbrush, oak, espresso, truffle and mocha unfold on this bracing red. The firm palate offers dried dark berry, sawdust, espresso, anise and ground pepper alongside assertive tannins.",,,88,Piedmont,Barolo,,Claudio Alario 2011  Barolo,https://www.winemag.com/buying-guide/claudio-alario-2011-barolo/,Nebbiolo,2011,Claudio Alario
13,White,Germany,"A touch of smoky minerality lends intrigue to this otherwise peachy-keen dry Pinot Blanc. It's primary and fruity with a rich full-bodied palate, but wraps up tight and crisp on the finish. Drink now.",Trocken,25,88,Pfalz,,,Gaul 2013 Trocken Pinot Blanc (Pfalz),https://www.winemag.com/buying-guide/gaul-2013-trocken-pinot-blanc-pfalz/,Pinot Blanc,2013,Gaul
14,Red,Italy,"This medium-bodied red offers aromas of stewed black-skinned fruit, pressed blue flower, menthol and clove. On the forward, chewy palate, notes of licorice and ground pepper accent a black cherry core while fine-grained tannins provide the framework. Drink through 2019.",Come un volo,45,88,Piedmont,Barbaresco,,Gabriele Scaglione 2009 Come un volo  (Barbaresco),https://www.winemag.com/buying-guide/gabriele-scaglione-2009-come-un-volo-barbaresco/,Nebbiolo,2009,Gabriele Scaglione
11.5,Rose,Germany,"While delicate and demure, this light-bodied Pinot Noir rosé revitalizes the palate with a crush of mineral intensity. Whispers of blossom and strawberry peek through a moderately long finish.",Schwarzer Adler,25,88,Baden,,,Franz Keller 2014 Schwarzer Adler Rosé (Baden),https://www.winemag.com/buying-guide/franz-keller-2014-schwarzer-adler-rose-baden/,Rosé,2014,Franz Keller
,Red,Italy,"Showing the heat of the vintage, this opens with aromas of stewed fruit, scorched earth and a whiff of nail varnish that carry over to the extracted palate along with fleshy black cherry. A green note of powdered sage closes the finish. Drink 2018–2026.",Panerole,,88,Piedmont,Barolo,,Franco Conterno 2011 Panerole  (Barolo),https://www.winemag.com/buying-guide/franco-conterno-2011-panerole-barolo/,Nebbiolo,2011,Franco Conterno
13.5,Red,Italy,"Aromas of dark berry, cooking spice, chopped herb and a whiff of violet lead the nose. The racy palate offers sour cherry, cranberry, espresso and sage alongside brisk acidity and close-grained tannins. A hint of clove closes the finish.",Sagrin,28,88,Piedmont,Barbera d'Alba,,Raineri Gianmatteo 2013 Sagrin  (Barbera d'Alba),https://www.winemag.com/buying-guide/raineri-gianmatteo-2013-sagrin-barbera-dalba/,Barbera,2013,Raineri Gianmatteo
13,White,France,"This is a warm and rich wine from the southern Mâcon region. It is ripe with yellow fruits, crisp apples and a touch of minerality that gives the tangy texture. Packed with fruit as well as structured, this wine can be drunk now, although better from 2017.",,34,88,Burgundy,Pouilly-Vinzelles,,Jean-Luc and Paul Aegerter 2013  Pouilly-Vinzelles,https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-pouilly-vinzelles/,Chardonnay,2013,Jean-Luc and Paul Aegerter
14,Red,Portugal,This is a full and spicy wine that is rich with black plum and berry flavors. The wood comes through strongly with its cedar and pepper character. The contrast with fresher acidity gives this wine its balance. Drink now.,Mariana,15,88,Alentejano,,,Herdade do Rocim 2013 Mariana Red (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2013-mariana-red-alentejano/,Portuguese Red,2013,Herdade do Rocim
12.5,White,US,"The spritz you see in the glass translates into a tongue-tickling experience in the mouth. Fresh flavors of orange, grapefruit and pineapple are supported with moderate acidity. This is not a sparkling wine, but you'll want to drink this while it retains that refreshing hint of fizz.",,15,88,Oregon,Southern Oregon,Umpqua Valley,Henry Estate 2014 Müller-Thurgau (Umpqua Valley),https://www.winemag.com/buying-guide/henry-estate-2014-muller-thurgau-umpqua-valley/,Müller-Thurgau,2014,Henry Estate
13,White,US,"Vivid aromas and flavors of apricot define this blend of seven white varieties as something different, tangy and delicious. While very fruity in flavor, the wine remains dry, and an ever-so-slight bitterness adds an appetizing snap.",The Whip,22,88,California,Central Coast,Livermore Valley,Murrieta's Well 2013 The Whip White (Livermore Valley),https://www.winemag.com/buying-guide/murrietas-well-2013-the-whip-white-livermore-valley-224903/,White Blend,2013,Murrieta's Well
14.4,White,US,"This is an eclectic collection of white Rhône varieties, beginning with equal parts Roussanne and Viognier, supported by Grenache Blanc, Picpoul Blanc and Marsanne. A combination of honey and dried apricot are the standouts, aligned with a lilt of fresh peach and salty caramel.",Verah,28,88,California,Sonoma,Dry Creek Valley,Mounts 2013 Verah White (Dry Creek Valley),https://www.winemag.com/buying-guide/mounts-2013-verah-white-dry-creek-valley/,Rhône-style White Blend,2013,Mounts
13.5,Red,Italy,"Straightforward and savory, this easygoing red offers aromas of wild berry, violet and a whiff of dark kitchen spice. The vibrant palate offers juicy black cherry, licorice and ground pepper set in a frame of racy acidity.",,22,88,Piedmont,Barbera d'Alba,,Manzone 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/manzone-2013-barbera-dalba/,Barbera,2013,Manzone
13.9,Red,US,"This wine is a blend of De Ponte, Schindler and Kalita fruit, smooth and supple, though falling a bit flat in terms of mouthfeel. Leafy herbal components come up soonest, followed with sweet barrel notes, from 15 months in half new French oak.",Reserve,50,88,Oregon,Willamette Valley,Willamette Valley,Panther Creek 2013 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/panther-creek-2013-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Panther Creek
14.5,Red,Italy,"Aromas of sawdust, stewed plum and chocolate unfold in the glass. The forward palate doles out blackberry extract, fleshy cherry, toast, anise and espresso alongside velvety tannins. Drink through 2021.",Castelletto Riserva,51,88,Piedmont,Roero,,Malabaila 2011 Castelletto Riserva  (Roero),https://www.winemag.com/buying-guide/malabaila-2011-castelletto-riserva-roero/,Nebbiolo,2011,Malabaila
14.5,Red,US,"From estate-grown Merlot (78%), Cabernet Franc and Cabernet Sauvignon, this wine is shy on the nose and full bodied in flavor, offering ripe, fleshy blackberry, tar and espresso.",Nuestra Sangre,50,88,California,Napa,Napa Valley,Madrigal 2012 Nuestra Sangre Red (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2012-nuestra-sangre-red-napa-valley/,Bordeaux-style Red Blend,2012,Madrigal
,Red,Italy,"Aromas of red berry, grilled herb, oak-driven spice and a balsamic note lead the nose on this. The palate is still tight and closed but eventually gives up raw cherry, strawberry, sage and espresso alongside assertive, raspy tannins. Let the tannins soften a bit and then drink up before the fruit fades.",San Biagio,,88,Piedmont,Barolo,,Luigino Grimaldi 2011 San Biagio  (Barolo),https://www.winemag.com/buying-guide/luigino-grimaldi-2011-san-biagio-barolo/,Nebbiolo,2011,Luigino Grimaldi
14.5,Red,Italy,"Underbrush, spiced plum, vanilla and French oak are some of the aromas you'll find on this full-bodied red. The dense palate offers dried black cherry, toast, coconut, licorice and oak-driven spice alongside round tannins. A walnut note closes the finish. Drink soon.",Vigna Basarin,,88,Piedmont,Barbera d'Alba,,Luigi Voghera 2011 Vigna Basarin  (Barbera d'Alba),https://www.winemag.com/buying-guide/luigi-voghera-2011-vigna-basarin-barbera-dalba/,Barbera,2011,Luigi Voghera
13,White,US,"This is a pretty, light-copper hue, from a small percentage of the grapes being kept on the skins. Fruity flavors of pear and apple dominate, while the acids conjure up suggestions of orange juice.",,23,88,Oregon,Willamette Valley,Willamette Valley,Omero 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/omero-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Omero
14.1,Red,US,"Brambly berry flavors carry a streak of cola throughout this wine, 80% of which was whole-cluster fermented. The pleasant fruit is somewhat offset with chalky acids and drying tannins.",Coats and Whitney Vineyard,48,88,Oregon,Willamette Valley,Yamhill-Carlton,Omero 2012 Coats and Whitney Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/omero-2012-coats-and-whitney-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2012,Omero
14,Red,Argentina,"Plum, cassis, herb and spice aromas make for a full, pleasant bouquet. This shows a thick tannic plodding palate along with quick-hitting berry and cassis flavors. Lasting acidity on the finish creates welcome freshness and length.",,13,88,Mendoza Province,Luján de Cuyo,,Nieto Senetiner 2013 Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/nieto-senetiner-2013-cabernet-sauvignon-lujan-de-cuyo/,Cabernet Sauvignon,2013,Nieto Senetiner
12,White,France,"Petit Chablis is planted on the plateau above the Serein river valley, the heart of Chablis. This attractively fruity wine offers white fruits and crisp acidity. Light and refreshing, it is ready to drink.",,20,88,Burgundy,Petit Chablis,,Domaine Céline et Frédéric Gueguen 2014  Petit Chablis,https://www.winemag.com/buying-guide/domaine-celine-et-frederic-gueguen-2014-petit-chablis/,Chardonnay,2014,Domaine Céline et Frédéric Gueguen
12.9,Rose,US,"Light pink in the glass, this Pinot Noir-based wine shows pink lemonade, lime and watermelon on the nose alongside wet cement. There is lots of tangy power and fresh energy on the palate, with lemon-zest flavors making the tongue sizzle and cleaning the mouth perfectly.",,24,88,California,Central Coast,Santa Lucia Highlands,Bernardus 2014 Rosé (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2014-rose-santa-lucia-highlands/,Rosé,2014,Bernardus
14.5,Red,Argentina,"Solid dark-berry aromas are dense and deep. This has a plump forward fruity palate with concentrated, toasty flavors of blackberry and dark plum. On the finish, this remains fruity and compact, with more than enough body weight.",Luna Benegas,13,88,Mendoza Province,Mendoza,,Benegas 2011 Luna Benegas Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/benegas-2011-luna-benegas-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Benegas
12.5,Red,US,"The aromas of wild strawberries, spice and sarsaparilla are immediate in their appeal. The palate is light bodied and elegant, with mouthwatering acids and flavors that linger. This wine is delicate but brings a lot of enjoyment.",Unconditional,16,88,Oregon,Oregon Other,Oregon,Battle Creek 2013 Unconditional Pinot Noir (Oregon),https://www.winemag.com/buying-guide/battle-creek-2013-unconditional-pinot-noir-oregon/,Pinot Noir,2013,Battle Creek
14.5,Red,Italy,"Aromas of baked plum, scorched earth, mint and menthol come together in the glass. The firm palate offers dried black cherry, raisin, ground pepper and a hint of Oriental spice accompanied by close-grained tannins. A licorice note closes the finish.",,22,88,Piedmont,Barbera d'Asti Superiore,,Caldera 2012  Barbera d'Asti Superiore,https://www.winemag.com/buying-guide/caldera-2012-barbera-dasti-superiore/,Barbera,2012,Caldera
14.5,Red,Italy,"Aromas of mature plum, espresso, toast and Asian spice lead the nose while the dense palate delivers dried black cherry, red currant, licorice and ground pepper. Tangy acidity and close-grained tannins give it a mouth-puckering finish.",Balmet,34,88,Piedmont,Barbera d'Asti Superiore,,Caldera 2012 Balmet  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/caldera-2012-balmet-barbera-dasti-superiore/,Barbera,2012,Caldera
12.5,Sparkling,France,"This ripe Chardonnay has a soft texture and only the lightest minerality. It is fresh, tangy with lemon-zest flavors and refreshing acidity. The aftertaste with a burst of crispness is particularly attractive.",Esprit Blanc de Blancs Brut,38,88,Champagne,Champagne,,Baron-Fuenté NV Esprit Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/baron-fuente-nv-esprit-blanc-de-blancs-brut-chardonnay-champagne/,Chardonnay,,Baron-Fuenté
17,Fortified,Portugal,"As with tawny Ports, the other Douro fortified wine, Moscatel, is aged in wood for an average of a decade. In this 10-year old, the wine still has its fruit, but it is just starting to show old wood aging flavors that are beginning to concentrate it. There is a strongly perfumed, spicy aftertaste. Drink now.",10 Anos,11,88,Moscatel do Douro,,,Adega de Favaios NV 10 Anos  (Moscatel do Douro),https://www.winemag.com/buying-guide/adega-de-favaios-nv-10-anos-moscatel-do-douro/,Moscatel,,Adega de Favaios
15,Red,Italy,"Spiced blueberry, ripe plum and tilled earth aromas lead the nose on this hearty wine. Made with no added sulfites, the big, chewy palate delivers juicy black cherry, ripe blackberry and licorice alongside the warmth of evident alcohol.",Cascina Gavelli,20,88,Piedmont,Barbera d'Asti,,Coppo 2013 Cascina Gavelli  (Barbera d'Asti),https://www.winemag.com/buying-guide/coppo-2013-cascina-gavelli-barbera-dasti/,Barbera,2013,Coppo
14,Red,Italy,"Aromas of black raspberry, violet, baking spice and a whiff of game lead the nose. The chewy palate offers juicy sour cherry, ground pepper and licorice alongside racy acidity and round tannins. It's meant to be drunk young so enjoy soon.",Montebruna,23,88,Piedmont,Barbera d'Asti,,Braida di Giacomo Bologna 2013 Montebruna  (Barbera d'Asti),https://www.winemag.com/buying-guide/braida-di-giacomo-bologna-2013-montebruna-barbera-dasti/,Barbera,2013,Braida di Giacomo Bologna
14.5,Red,Spain,"Ripe rustic woody aromas of berry fruits and cedar introduce a raw rugged drawing palate with oaky baked lightly medicinal flavors of candied berry fruits. Grabby tannins, heat and spicy flavors push the finish on this firmly structured Garnacha. Drink through 2018.",Particular Viñas Centenarias,30,88,Northern Spain,Cariñena,,Bodegas San Valero 2010 Particular Viñas Centenarias Garnacha (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2010-particular-vinas-centenarias-garnacha-carinena/,Garnacha,2010,Bodegas San Valero
13,White,US,"Barrel-fermented in neutral oak, this is ready to drink, softly flavorful with yellow apple and other yellow fruits, and a warm, autumnal mouthfeel. Drink now through 2018.",Old Mill,18,88,Oregon,Willamette Valley,Willamette Valley,Ancient Cellars 2014 Old Mill Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/ancient-cellars-2014-old-mill-pinot-gris-willamette-valley/,Pinot Gris,2014,Ancient Cellars
13.9,Red,US,"This bold blend has aromas like charred oak barrels and saturated flavors suggesting blackberry, black pepper and clove. It is full bodied, thick in texture and moderately tannic. For those who like obvious oakiness, it will be a treat.",Cimarron,25,88,California,Lake County,Lake County,Vigilance 2012 Cimarron Red (Lake County),https://www.winemag.com/buying-guide/vigilance-2012-cimarron-red-lake-county-226043/,Red Blend,2012,Vigilance
13,White,Israel,"Light straw in the glass, this wine has aromas of pineapple and lemon zest. Refreshing on the palate, it offers flavors of clementine, lemon, orange rind, and honeysuckle. The finish features a lasting sense of brightness.",Classic,12,88,Dan,,,Barkan 2014 Classic Chardonnay (Dan),https://www.winemag.com/buying-guide/barkan-2014-classic-chardonnay-dan/,Chardonnay,2014,Barkan
14.3,White,US,"From a vineyard known for producing powerfully ripe, dense fruit with wet-stone minerality, this wine delivers on many of those points. It offers intense, rich tastes of baked apple, graham-cracker crust and crème brûlée. Soft and layered, it ends in a statement of big fruit.",Durell Vineyard,60,88,California,Sonoma,Sonoma Coast,Agnitio 2013 Durell Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/agnitio-2013-durell-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Agnitio
13.5,Red,Portugal,"A year's barrel aging has smoothed the firm tannins of the dark berry fruits in this wine. It is still very structured with layers of tannins and a dark smoky almost bitter character. It really needs some time to open up, so wait until 2018.",Reserva,18,88,Alentejo,,,Adega Cooperativa de Borba 2013 Reserva Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2013-reserva-red-alentejo/,Portuguese Red,2013,Adega Cooperativa de Borba
13,Red,Italy,"Black-skinned fruit, blue flower and Oriental spice aromas come together in the glass. The bright, savory palate doles out black cherry, blackberry jam and black pepper alongside soft tannins and fresh acidity.",Superiore,20,88,Piedmont,Barbera d'Alba,,Arbéta 2013 Superiore  (Barbera d'Alba),https://www.winemag.com/buying-guide/arbeta-2013-superiore-barbera-dalba/,Barbera,2013,Arbéta
14.5,Red,US,"This wine conveys cola, root beer, dried strawberry and graphite aromas, with an intriguing twist of curry spice. It's rich on the palate with decent weight, showing Indian spice, pepper, star anise and tart yet juicy cranberry.",,30,88,California,Central Coast,Santa Barbara County,Año Verde 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/ano-verde-2013-pinot-noir-santa-barbara-county/,Pinot Noir,2013,Año Verde
7.5,White,Germany,"Hints of yuzu citrus and smoke entice on the nose of this puckery tangerine-inflected Riesling. Off-dry in style, it's enriched by luscious streaks of honey and sweet grapefruit on the midpalate. Finishes moderately long on a kiss of blossoms.",Piesporter Kabinett,17,88,Mosel,,,Bollig-Lehnert 2014 Piesporter Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/bollig-lehnert-2014-piesporter-kabinett-riesling-mosel/,Riesling,2014,Bollig-Lehnert
13.5,Red,Spain,"Oaky aromas of raspberry and currant come with notes of animal fur, lemon peel and shoe polish. This feels lively and not too heavy, with pointy, almost lemony raspberry and plum flavors that finish herbal, dry, medicinal and oaky. Drink this fresh, wiry Rioja through 2018.",Crianza,13,88,Northern Spain,Rioja,,Burgo Viejo 2012 Crianza  (Rioja),https://www.winemag.com/buying-guide/burgo-viejo-2012-crianza-rioja/,Tempranillo Blend,2012,Burgo Viejo
13.5,Red,Italy,"Aromas of exotic spice, plum, violet and a whiff of chopped herb lead the nose. The firm palate delivers tart red cherry, espresso, anise, vanilla and coconut alongside brisk acidity and grainy tannins.",,24,88,Piedmont,Barbera d'Alba,,Broccardo 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/broccardo-2013-barbera-dalba/,Barbera,2013,Broccardo
14.5,Red,Italy,"Plum, graphite, menthol and exotic spice aromas jump out of the glass. The big, round palate delivers dried black cherry, mature blackberry, licorice and vanilla alongside chewy tannins.",Bric Loira,25,88,Piedmont,Barbera d'Alba,,Cascina Chicco 2012 Bric Loira  (Barbera d'Alba),https://www.winemag.com/buying-guide/cascina-chicco-2012-bric-loira-barbera-dalba/,Barbera,2012,Cascina Chicco
14.5,Red,Italy,"Crushed violet, red berry, mint and menthol aromas lead the nose. The firm palate offers dried red cherry, raw strawberry, licorice, white pepper and sage alongside grippy tannins that leave an astringent finish. Give the tannins a few more years to unclench then enjoy before the remaining fruit fades.",Chiaramanti,94,88,Piedmont,Barbaresco,,Ca'Romè 2012 Chiaramanti  (Barbaresco),https://www.winemag.com/buying-guide/carome-2012-chiaramanti-barbaresco/,Nebbiolo,2012,Ca'Romè
13.5,White,US,"From a particular block with limestone soils, this is indeed a light, steely and minerally white wine, given nine months in French oak, only 17% of it new. It takes on that oak with subtle concentration, offering a touch of baked pineapple, peach and vanilla, ending in a bittersweet bite of Meyer lemon.",Coteau Blanc,45,88,California,Napa-Sonoma,Carneros,Chardenet 2012 Coteau Blanc Chardonnay (Carneros),https://www.winemag.com/buying-guide/carneros-hills-2012-chardenet-coteau-blanc-chardonnay-carneros/,Chardonnay,2012,Chardenet
14.5,Red,US,"This full-bodied wine has an elegant bouquet that invites, before pomegranate, plum and orange peel figure in on the palate. Powerful on the finish, it features hints of coconut and vanilla around the leathery texture.",,22,88,California,Napa-Sonoma,Carneros,Waterstone 2012 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/waterstone-2012-pinot-noir-carneros/,Pinot Noir,2012,Waterstone
14.5,Red,Italy,"This opens with aromas of toast, oak and a whiff of coffee. The palate is still rather closed but eventually reveals raw cherry, anise, clove and ground pepper accompanied by bracing tannins and racy acidity. A note of dried sage closes the finish.",del Comune di Barolo,55,88,Piedmont,Barolo,,Virna Borgogno 2011 del Comune di Barolo  (Barolo),https://www.winemag.com/buying-guide/virna-borgogno-2011-del-comune-di-barolo-barolo/,Nebbiolo,2011,Virna Borgogno
14.5,Red,US,"Blending Cabernet Sauvignon with Merlot and Syrah, RTW is somewhat classical in its black olive and dried herb, yet also rich and concentrated, with tannic bite and a taste of clove. It finishes like vanilla cola.",RTW,49,88,California,Napa,Napa Valley,VinRoc 2012 RTW Red (Napa Valley),https://www.winemag.com/buying-guide/vinroc-2012-rtw-red-napa-valley/,Cabernet Blend,2012,VinRoc
12.8,Red,US,"This cuvée reflects the lean vintage with modest alcohol and slightly dilute fruit flavors. Pretty aromatics suggest rosewater and sandalwood, and the wine fades gracefully with plum and cherry fruit.",Dundee Hills Vineyards,38,88,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Dundee Hills Vineyards Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-dundee-hills-vineyards-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
12.5,White,Germany,"Riper notes of pink grapefruit and tangerine distinguish this dry Riesling from Georg Albrecht Schneider's other 2014 wines. The palate is cutting and crisp, showcasing tart limes and gooseberries against a blossomy finish. Drink now.",Niersteiner Paterberg Vom Kalk Limestone Kabinett Trocken,15,88,Rheinhessen,,,Weingut Georg Albrecht Schneider 2014 Niersteiner Paterberg Vom Kalk Limestone Kabinett Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2014-niersteiner-paterberg-vom-kalk-limestone-kabinett-trocken-riesling-rheinhessen/,Riesling,2014,Weingut Georg Albrecht Schneider
,Red,Italy,"This opens with somewhat rustic aromas of overripe fruit, truffle, game and a whiff barnyard. The round, accessible palate is already evolved, showing dried black cherry, mocha, anisette and a confectionary note alongside smooth tannins. Drink sooner rather than later.",,,88,Piedmont,Barolo,,Fontanafredda 2011  Barolo,https://www.winemag.com/buying-guide/fontanafredda-2011-barolo/,Nebbiolo,2011,Fontanafredda
14.5,Red,US,"Misceo is a GSM blend, vinified in a mix of new, once-filled and neutral barrels. The woody flavors and aromas dominate, with hints of sandalwood, cocoa and dust around tart blue fruits.",Misceo Red,35,88,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2012 Misceo Red G-S-M (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2012-misceo-red-red-rogue-valley/,G-S-M,2012,Folin Cellars
14.3,Red,US,"Sanguine and velvety, this richly derived wine made from one clone of Pinot Noir is tannic in black cherry, cinnamon and tar, with a lean, mid-length finish.",Clone 828,58,88,California,Sonoma,Sonoma Coast,Halleck 2013 Clone 828 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/halleck-2013-clone-828-pinot-noir-sonoma-coast/,Pinot Noir,2013,Halleck
12.5,Sparkling,France,"A blend of Pinot Meunier and Chardonnay, this is crisp while also rounded. Fresh, tight acidity under a creamy texture brings out the sliced apple and Rocha pear flavors. There's no need to age this bottling; it's ready to drink.",Brut Tradition,50,88,Champagne,Champagne,,H. Blin NV Brut Tradition  (Champagne),https://www.winemag.com/buying-guide/h-blin-nv-brut-tradition-champagne/,Champagne Blend,,H. Blin
14.1,Red,US,"Asphalt and pencil-lead minerality meet with damp forest floor, plum and beef carpaccio aromas on this Fess Parker family bottling from a historic vineyard. The flavors are quite intriguing if a tad funky, with black pepper, sour sumac, pencil lead and plenty of earthy must.",Hampton Vineyard,35,88,California,Central Coast,Santa Barbara County,Epiphany 2012 Hampton Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-hampton-vineyard-syrah-santa-barbara-county/,Syrah,2012,Epiphany
14,Red,Portugal,"A ripe and juicy wine, this is rich with black fruits. Soft tannins and a stalky backdrop make it very approachable when young. So drink this full fruity wine now.",Pinto,24,88,Lisboa,,,Quinta do Pinto 2012 Pinto Merlot-Syrah (Lisboa),https://www.winemag.com/buying-guide/quinta-do-pinto-2012-pinto-red-lisboa/,Merlot-Syrah,2012,Quinta do Pinto
14,Red,Portugal,"This is a big ripe wine full of juicy sweet plum flavors and dark dense tannins. It is still young with a bitter edge from the toasty wood aging. The wine, with its structure and firm texture, will need more time so drink from 2017.",Quinto Elemento Reserva,25,88,Tejo,,,Quinta do Arrobe 2012 Quinto Elemento Reserva Cabernet Sauvignon (Tejo),https://www.winemag.com/buying-guide/quinta-do-arrobe-2012-quinto-elemento-reserva-cabernet-sauvignon-tejo/,Cabernet Sauvignon,2012,Quinta do Arrobe
13.5,Red,Spain,"Earthy rooty aromas of aged dry berry fruits and tobacco are scratchy while hinting at complexity. In the mouth, this Gran Reserva is drawing and tight. Herbal raspberry and dried cherry flavors finish with raw tannins and oaky vanilla flavors. Drink now through 2020.",Gran Reserva,35,88,Northern Spain,Rioja,,Montecillo 2008 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/montecillo-2008-gran-reserva-rioja/,Tempranillo,2008,Montecillo
,Red,Italy,"Balsamic notes, leather, menthol and red berry aromas take center stage. On the firm palate, tightly wound tannins frame black cherry and a hint of anise. Give this another year or two to unfold then drink up.",,,88,Piedmont,Roero,,Monpissan 2012  Roero,https://www.winemag.com/buying-guide/monpissan-2012-roero/,Nebbiolo,2012,Monpissan
14.9,Red,US,"Dried red raspberry and pomegranate fruits mix with a persistent leathery character and spicy nutmeg on the nose of this wine. Cranberries and cooked berries show on the tart palate, which is driven by graphite, minerals and slightly chunky tannins.",,32,88,California,Central Coast,Paso Robles,Pianetta 2013 Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/pianetta-2013-sangiovese-paso-robles/,Sangiovese,2013,Pianetta
15,Red,Italy,"Wild berry, iris, toast, coffee and vanilla aromas come together in the glass. The dense palate shows more oak influence, offering roasted coffee bean, toasted oak, coconut and dried black cherry alongside astringent tannins that give it an abrupt finish.",Conca,54,88,Piedmont,Barolo,,Revello Fratelli 2011 Conca  (Barolo),https://www.winemag.com/buying-guide/revello-fratelli-2011-conca-barolo/,Nebbiolo,2011,Revello Fratelli
13.9,Red,US,"Mild tannin leads to integrated oak and a burst of juicy red cherry and pomegranate, laced in aromas of roses in this light-bodied wine. It finishes quick and lean.",,40,88,California,Napa-Sonoma,Los Carneros,Renteria 2012 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/renteria-2012-pinot-noir-los-carneros/,Pinot Noir,2012,Renteria
12,White,Germany,"Fresh yellow cherries and greengage plums perfume this spry but lushly textured Riesling. It is dry in style, but has a comforting clinginess that enriches the finish. Drink now.",Dry,15,88,Mosel,,,Dr. Pauly Bergweiler 2014 Dry Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-dry-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
11.5,White,Germany,"Sun-kissed grapefruit and tangerine flavors are accented by darker notes of bramble and lime zest in this crisp, cutting Riesling. Off-dry, juicy yet refreshing and light-footed, it's an everyday wine with a touch of flair and elegance.",Oppenheimer Kabinett,13,88,Rheinhessen,,,Dr. Heyden 2014 Oppenheimer Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/dr-heyden-2014-oppenheimer-kabinett-riesling-rheinhessen/,Riesling,2014,Dr. Heyden
13.5,Red,US,"Full-bodied flavors of cherry accented with orange peel are at the center of this wine. There are hints of earth and leather, and tight, dry tannins that resolve into residual flavors of mineral and metal.",Héritage Reserve,36,88,Oregon,Willamette Valley,McMinnville,Coeur de Terre 2013 Héritage Reserve Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/coeur-de-terre-2013-heritage-reserve-pinot-noir-mcminnville/,Pinot Noir,2013,Coeur de Terre
14.5,Red,Italy,"Aromas of dried berry, leather and camphor unfold in the glass. The full-bodied palate offers dried black cherry, fig, menthol, anise and exotic spice alongside bracing tannins that leave a raspy, astringent finish. Let the tannins soften and unclench, then drink up.",Roggeri,50,88,Piedmont,Barolo,,Ciabot Berton 2010 Roggeri  (Barolo),https://www.winemag.com/buying-guide/ciabot-berton-2010-roggeri-barolo/,Nebbiolo,2010,Ciabot Berton
14.5,Red,US,"An inaugural release for the producer, this wine holds a treasure trove of dense chocolate, raspberry, toasted oak and graham cracker. It's concentrated, big-bodied and juicy. The finish is marked by clove and cedar, with a slight touch of anise.",,40,88,California,Sonoma,Sonoma County,Crossbarn Paul Hobbs 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/crossbarn-paul-hobbs-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Crossbarn Paul Hobbs
14.3,Red,Argentina,"Plum and berry aromas are infiltrated by touches of leafy green and leather on the nose of this texturally sound, herbal-tasting Malbec. Flavors of plum and spice are a touch weedy, while baking spice and clove notes take over on the finish.",The Angel Oak Reserva,50,88,Mendoza Province,Valle de Uco,,SignoSeis 2013 The Angel Oak Reserva Malbec (Valle de Uco),https://www.winemag.com/buying-guide/signoseis-2013-the-angel-oak-reserva-malbec-valle-de-uco/,Malbec,2013,SignoSeis
12,White,Spain,"Leesy white fruit aromas open this blend of 80% Albariño with Loureiro and Treixadura. In the mouth, it's all citric acidity and stoniness. The body doesn't register. Flavors of blood orange and lemon are also minerally, while the finish is persistently linear.",O Rosal Davila,20,88,Galicia,Rías Baixas,,Valmiñor 2014 O Rosal Davila White (Rías Baixas),https://www.winemag.com/buying-guide/valminor-2014-o-rosal-davila-white-rias-baixas/,White Blend,2014,Valmiñor
13.5,Red,US,"Still tightly wound, this pure varietal wine spent 15 months in one-third new oak. Waxy plum fruit is supported with plenty of acidity and a hint of leather. The wine is young and fresh, with some years of development ahead.",,28,88,Oregon,Southern Oregon,Rogue Valley,Upper Five 2013 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/upper-five-2013-tempranillo-rogue-valley/,Tempranillo,2013,Upper Five
10,White,Germany,"A streak of wax and honeycomb glazes through this otherwise brisk citrusy Riesling. Off-dry and concentrated in apples and tangerines, it finishes moderately long with lingering touches of tea leaf and honey. Drink now.",Prüm Blue Kabinett,23,88,Mosel,,,S.A. Prüm 2014 Prüm Blue Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/s-a-prum-2014-prum-blue-kabinett-riesling-mosel/,Riesling,2014,S.A. Prüm
13.5,White,Portugal,A ripe and warm wine full of yellow fruits and a full-bodied texture. It's rich and creamy with a fine balance between exotic fruit and the crispest citrus. The wine is ready to drink.,Terra d'Alter,14,88,Alentejano,,,Terras de Alter 2013 Terra d'Alter Siria (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2013-terra-dalter-white-alentejano/,Siria,2013,Terras de Alter
15,Red,Italy,"Aromas of black cherries marinated in spirits, menthol, leather and chopped herbs lead the nose on this brawny wine. The hefty palate shows the heat of the vintage, offering dried berries, licorice, tobacco and mocha alongside the warmth of evident alcohol and jarring tannins. Give it a few years to let the tannins soften up a bit but then drink before the fruit dries up.",Monvigliero,65,88,Piedmont,Barolo,,Sordo 2011 Monvigliero  (Barolo),https://www.winemag.com/buying-guide/sordo-2011-monvigliero-barolo/,Nebbiolo,2011,Sordo
13.95,Red,US,"Aromas of ripe grapes and vanilla make for a lush, inviting nose on this fruit-forward bottling of 49.5% Sangiovese, 49.5% Cabernet Sauvignon and 1% Malbec. The juicy palate shows blackberries and black cherries as well as licorice and dark chocolate, with strong tannins giving textural balance.",Super Tuscan,50,88,California,Central Coast,Santa Ynez Valley,Jamie Slone Wines 2012 Super Tuscan Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/jamie-slone-wines-2012-super-tuscan-red-santa-ynez-valley/,Red Blend,2012,Jamie Slone Wines
13.5,Red,Portugal,"This is a dense wine with firm tannins and a solid structure. The black currant fruits are stalky and still developing, along with the acidity. It's a lean wine and needs to age for a few more months to fill out, so drink from 2017.",Maria Mora,10,88,Alentejano,,,Magnum Vinhos 2013 Maria Mora Red (Alentejano),https://www.winemag.com/buying-guide/magnum-vinhos-2013-maria-mora-red-alentejano/,Portuguese Red,2013,Magnum Vinhos
12.5,White,Germany,"Sunny yellow peaches, apples and nuts perfume this bright lemon-fresh Weissburgunder, or Pinot Blanc. A whisper of herbs lends savoriness to crisp apple, pear and citrus flavors on the palate. It's a straightforward yet refreshing and elegant wine.",Trocken,19,88,Rheinhessen,,,Thörle 2013 Trocken Weissburgunder (Rheinhessen),https://www.winemag.com/buying-guide/thorle-2013-trocken-weissburgunder-rheinhessen/,Weissburgunder,2013,Thörle
14.1,White,US,"Unoaked, and instead fermented for 10 months in both stainless steel and concrete egg, this white remains light-bodied and crisp, touched by aromas of honeysuckle and refreshing flavors of pear and quince.",Sons and Daughters Ranch Estate,25,88,California,Sonoma,Russian River Valley,Thomas George 2014 Sons and Daughters Ranch Estate Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/thomas-george-2014-sons-and-daughters-ranch-estate-chardonnay-russian-river-valley/,Chardonnay,2014,Thomas George
13.5,White,Argentina,"This is nice and hints at greater things, but ultimately it's more modest and fluffy than substantive. Aromas of oak resin, baked apple and vanilla introduce a palate with mild acidity and not much structure. Vanilla, caramel, banana and honey- dew flavors finish soft.",Encuentro,19,88,Mendoza Province,Mendoza,,Rutini 2014 Encuentro Chardonnay (Mendoza),https://www.winemag.com/buying-guide/rutini-2014-encuentro-chardonnay-mendoza/,Chardonnay,2014,Rutini
13.5,Red,Spain,"Dark plum and berry aromas are fairly full and concentrated, with a boost from spicy oak. A medium-bodied palate offers up tannic rub, while cherry, black plum and oak-based spice flavors finish creamy, dry and spicy, with a hint of tobacco along with mild heat.",Pago Malarina,10,88,Northern Spain,Rioja,,Vallobera 2013 Pago Malarina  (Rioja),https://www.winemag.com/buying-guide/vallobera-2013-pago-malarina-rioja/,Tempranillo,2013,Vallobera
13,White,Portugal,"From a high-altitude vineyard in the heart of the Douro, this is a fruity while well textured wine. With a strong mineral character that comes from the lees stirring during fermentation, it has both bright citrus fruits with acidity and a more tropical character. Drink now.",Tom de Baton Branco,15,88,Douro,,,Magnum Vinhos 2013 Tom de Baton Branco White (Douro),https://www.winemag.com/buying-guide/magnum-vinhos-2013-tom-de-baton-branco-white-douro/,Portuguese White,2013,Magnum Vinhos
13,White,France,"This is a steely wine, tight with acidity and lemon fruits. It has a mineral, tangy texture that is still calming down, which suggests a young wine that needs time. Certainly the fruit is all there, if with a nervy character. Drink the wine from 2018.",Les Plantenays,30,88,Burgundy,Rully,,Louis Max 2013 Les Plantenays  (Rully),https://www.winemag.com/buying-guide/louis-max-2013-les-plantenays-rully/,Chardonnay,2013,Louis Max
13.1,Rose,US,"From 100% Charbono, this offers hints of raspberry, cherry and orange on the nose, amid dense cherry and strawberry flavors that are concentrated and yet doesn't overwhelm the acidity. Medium body and weight make it a nice option for sipping and at the table.",Rosé of,28,88,California,Napa,Calistoga,Summers 2014 Rosé of Charbono (Calistoga),https://www.winemag.com/buying-guide/summers-2014-rose-of-charbono-calistoga/,Charbono,2014,Summers
13.5,White,US,"This dry, almost austere wine has some tasty but subtle characteristics including a toasty, slightly earthy and buttery aroma followed by subtle almond and apricot flavors. It will make a great choice with tapas or fish, and a nice change of pace anytime.",,29,88,California,Lake County,Lake County,Vie Winery 2013 Roussanne (Lake County),https://www.winemag.com/buying-guide/vie-winery-2013-roussanne-lake-county/,Roussanne,2013,Vie Winery
14,White,Portugal,"This is a rich, very rich wine that is packed with tropical fruits, generous apricot and peach flavors and spice. It is full in the mouth, showing some pepper from the alcohol that spoils the otherwise fruity character. The aftertaste does introduce some freshness.",,24,88,Lisboa,,,Quinta do Pinto 2014 Antão Vaz (Lisboa),https://www.winemag.com/buying-guide/quinta-do-pinto-2014-white-lisboa/,Antão Vaz,2014,Quinta do Pinto
14,Red,US,"This new cuvée takes its name from the fermentation practice of mixing whole berries with grape-cluster stalks—just stalks, not whole clusters. Herbs and pine needle flavors dominate brambly berry fruit. It's quite young and raw, and will benefit from further bottle age.",The Stalker,50,88,Oregon,Willamette Valley,Willamette Valley,Roco 2013 The Stalker Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/roco-2013-the-stalker-pinot-noir-willamette-valley/,Pinot Noir,2013,Roco
12.5,Sparkling,France,"This is a blend from Aÿ on the Montagne de Reims and from the Côte des Blancs. It is intensely perfumed, with weight from Pinot Noir and crispness from Chardonnay. If it seems not quite integrated at this stage, it will hopefully come together over the next few years to reveal a ripe and rich wine. Drink from 2017.",Cuvée Paradoxe Premier Cru,55,88,Champagne,Champagne,,Pierre Gimonnet et Fils 2008 Cuvée Paradoxe Premier Cru  (Champagne),https://www.winemag.com/buying-guide/pierre-gimonnet-et-fils-2008-cuvee-paradoxe-premier-cru-champagne/,Champagne Blend,2008,Pierre Gimonnet et Fils
12,Sparkling,France,"Fresh, ripe and fruity, this is a rich wine, produced from vines to the west of Reims. It has perfumed wild strawberry flavors and acidity. Attractively crisp at the end, it's a ready-to-drink wine that will be just right as an apéritif.",Premier Cru Brut Rosé,49,88,Champagne,Champagne,,Lelarge-Pugeot NV Premier Cru Brut Rosé Pinot Noir (Champagne),https://www.winemag.com/buying-guide/lelarge-pugeot-nv-premier-cru-brut-rose-pinot-noir-champagne-228609/,Pinot Noir,,Lelarge-Pugeot
14,Red,Argentina,Jammy blueberry and boysenberry aromas include graphite and ink notes. This feels jammy to the point of being sluggish and heavy. Syrupy but not sweet flavors of herbal black fruits finish with a lasting gamy note.,Q,20,88,Mendoza Province,Valle de Uco,,Zuccardi 2013 Q Malbec (Valle de Uco),https://www.winemag.com/buying-guide/zuccardi-2013-q-malbec-valle-de-uco/,Malbec,2013,Zuccardi
14.1,White,US,"Honeysuckle and white peach show on the nose of this bottling from the region's longtime Rhône producer. It's a simple and straightforward take on the grape, with dried white peach, lemon-lime candy and apple-peel flavors, wrapped up with buzzing acidity and grippy texture.",,18,88,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2014 Viognier (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2014-viognier-santa-ynez-valley/,Viognier,2014,Zaca Mesa
14,Red,US,"About 30% was aged in new French oak, the rest in neutral wood. A bit closed, it offers tight, tart rhubarb and cherry fruit, with a fading wash of milk chocolate. It's a lighter style in a lighter vintage, but nicely balanced and drinking well.",,35,88,Oregon,Willamette Valley,Willamette Valley,Trinity Vineyards 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trinity-vineyards-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Trinity Vineyards
14.3,Red,US,"This has a well-aged aroma plus tangy raspberry and cranberry flavors. It offers good balance between flavor, crispness and firm tannins. Most of all, it conveys a personality that mirrors this grape variety's Italian roots. It's dry, medium bodied and slightly astringent in texture.",,32,88,California,Sierra Foothills,Sierra Foothills,La Folia Winery 2012 Sangiovese (Sierra Foothills),https://www.winemag.com/buying-guide/la-folia-winery-2012-sangiovese-sierra-foothills/,Sangiovese,2012,La Folia Winery
14.3,Red,US,"Light, clear and aromatically reminiscent of pine, this smooth, soft wine offers spicy acidity around integrated tannins and oak, finishing with a length of cinnamon.",,28,88,California,Sonoma,Russian River Valley,Willowbrook 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/willowbrook-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Willowbrook
12.5,White,US,"Stone fruit like apricot and white peach dominate on the nose of this wine that tastes slightly off dry, though no residual sugar content is listed. Hedonistic, it remains rich and creamy through the honey-laced finish.",,25,88,California,Napa,Napa Valley,Wharton 2014 Riesling (Napa Valley),https://www.winemag.com/buying-guide/wharton-2014-riesling-napa-valley/,Riesling,2014,Wharton
15.2,Red,US,"Cherry-vanilla surrounds a flank of big oak, while classic notes of baked strawberry also come into play. A brawny, full-bodied expression of the variety, given 6% Mourvèdre and 6% Syrah, it has good bones and acidity lurking beneath the power.",Estate Grown,34,88,California,Sonoma,Dry Creek Valley,Mounts 2012 Estate Grown Grenache (Dry Creek Valley),https://www.winemag.com/buying-guide/mounts-2012-estate-grown-grenache-dry-creek-valley/,Grenache,2012,Mounts
14.2,White,US,"This wine shows perfumed lychee on the nose, before weightier tones of melon, lemon and oak enter the picture, providing a richness of body and power. The oak and a sprinkling of nutmeg remain firm and focused on the finish.",Dutton Ranch George Vineyard,25,88,California,Sonoma,Russian River Valley,Martin Ray 2014 Dutton Ranch George Vineyard Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/martin-ray-2014-dutton-ranch-george-vineyard-sauvignon-blanc-russian-river-valley/,Sauvignon Blanc,2014,Martin Ray
14.5,Red,US,"From the producer's estate vineyard, the grapes planted on budwood from Napa Valley's famous Three Palms, this wine is bittersweet in tannin and flavor, a mix of blueberry, cedar, resin and clove. Full bodied in style, it maintains an elegance on the finish, marked irresistibly in dark chocolate.",DaKine Vineyard,30,88,California,Sonoma,Russian River Valley,Longboard 2013 DaKine Vineyard Merlot (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2013-dakine-vineyard-merlot-russian-river-valley/,Merlot,2013,Longboard
13.7,Red,US,"From 100% estate-grown fruit, this 100% varietal wine is dusty and dark with elements of pencil shavings, cedar and cassis. With that herbal and earthy intensity giving it defined character, it remains medium bodied and textured on the palate, with a saltiness to the finish.",Wulff Vineyards,80,88,California,Napa,Atlas Peak,Lobo 2012 Wulff Vineyards Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/lobo-2012-wulff-vineyards-cabernet-sauvignon-atlas-peak/,Cabernet Sauvignon,2012,Lobo
13.5,Red,Spain,"Piercing choppy aromas of balsamic plum, tobacco and cherry lead to a tannic, scratchy palate with saucy, oaky berry flavors that come with a baked overtone. This Rioja from a poor vintage runs long on the finish, with an oak-based vanilla flavor and residual balsamic notes.",Reserva,37,88,Northern Spain,Rioja,,Marqués del Puerto 2007 Reserva  (Rioja),https://www.winemag.com/buying-guide/marques-del-puerto-2007-reserva-rioja/,Tempranillo Blend,2007,Marqués del Puerto
14,Red,Spain,"Rustic leathery aromas are capped and low on vibrant fruit scents. In the mouth, expect tannic scratchiness. Flavors of plum, cassis and toasty oak come across as mildly baked, while a narrow finish with notes of earth, loam and chocolate is solid. Drink now.",Reserva,29,88,Northern Spain,Rioja,,Marqués de Vitoria 2007 Reserva  (Rioja),https://www.winemag.com/buying-guide/marques-de-vitoria-2007-reserva-rioja/,Tempranillo,2007,Marqués de Vitoria
14.8,Red,US,"Richly ripe in black cherry and chocolate, this is a blend of Merlot, Petite Sirah, Cabernet Sauvignon, Syrah, Zinfandel and Petit Verdot. Generous tannins give way to a soft, smooth mouthfeel and a burst of blackberry and leather, finishing in spicy cinnamon and black pepper.",Cellar 1879 Blend,25,88,California,Napa,Napa Valley,Markham 2013 Cellar 1879 Blend Red (Napa Valley),https://www.winemag.com/buying-guide/markham-2013-cellar-1879-blend-red-napa-valley/,Red Blend,2013,Markham
14,Red,Portugal,"This is an open juicy and fruity wine. It has soft tannins and perfumed acidity that is already integrated into the structure of the wine. With blackberry and red plum flavors, it is easy and generous, ready to drink now.",José de Sousa,20,88,Alentejano,,,José Maria da Fonseca 2012 José de Sousa Red (Alentejano),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2012-jose-de-sousa-red-alentejano/,Portuguese Red,2012,José Maria da Fonseca
12,Sparkling,France,"Crisp and fresh, this has an attractive tight texture that contrasts with the red berry fruits and lively acidity. It's a real apéritif style of wine, light and fruity.",Brut Rosé,65,88,Champagne,Champagne,,Jean Milan NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/jean-milan-nv-brut-rose-champagne/,Champagne Blend,,Jean Milan
13,White,Portugal,A tangy textured wine that is impressively fresh for such a hot region as Alentejo. It has a crisp texture that is balanced by a touch of vanilla as well as freshened with citrus and green apple flavors. It is fresh and very drinkable at this young stage. Wait a year until 2017 and it will be even better.,Montes Claros Reserva Branco,16,88,Alentejo,,,Adega Cooperativa de Borba 2014 Montes Claros Reserva Branco White (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2014-montes-claros-reserva-branco-white-alentejo/,Portuguese White,2014,Adega Cooperativa de Borba
7.5,White,Germany,"Jolts of honey, lemon and lime introduce this animated Spätlese. It's forward and approachable with sunny tangerine and peach flavors, but maintains a nervous tension of acidity. The finish is brisk and tight.",Bernkasteler alte Badstube am Doctorberg Spätlese,28,88,Mosel,,,Dr. Pauly Bergweiler 2014 Bernkasteler alte Badstube am Doctorberg Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-bernkasteler-alte-badstube-am-doctorberg-spatlese-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
15,Red,Italy,"Toast, espresso, coffee bean and dark berry aromas emerge on this firmly structured red. It's still very much on its oak, showing unripe sour cherry backed up by oak-driven spice including vanilla and coconut alongside grippy tannins.",Ascheri,60,88,Piedmont,Barolo,,Ellena 2011 Ascheri  (Barolo),https://www.winemag.com/buying-guide/ellena-2011-ascheri-barolo/,Nebbiolo,2011,Ellena
14.5,Red,Argentina,"The nose on this Malbec-Merlot from Salta is raw and saucy, with more brawn and rusticity than elegance. A compact grabby palate is intense, with herbal plum and hefty berry notes that mellow on a chunky lightly herbal finish.",Ciclos Icono,28,88,Other,Calchaquí Valley,,El Esteco 2012 Ciclos Icono Malbec-Merlot (Calchaquí Valley),https://www.winemag.com/buying-guide/el-esteco-2012-ciclos-icono-red-calchaqui-valley/,Malbec-Merlot,2012,El Esteco
14.5,Red,Italy,"Fresh and full-bodied, this offers aromas of black-skinned fruit, underbrush and dark cooking spice. The firm palate offers dried black cherry, plum jam and black pepper alongside polished tannins and fresh acidity.",Lurei,24,88,Piedmont,Barbera d'Asti Superiore,,Il Falchetto 2013 Lurei  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/il-falchetto-2013-lurei-barbera-dasti-superiore/,Barbera,2013,Il Falchetto
14,Red,Italy,"This opens with earthy aromas of scorched earth, overripe plum and a whiff of game. The straightforward palate offers juicy wild cherry, raspberry jam, coffee and vanilla alongside zesty acidity and fine-grained tannins. Drink through 2017.",Suri di Mu,22,88,Piedmont,Barbera d'Alba,,Icardi 2012 Suri di Mu  (Barbera d'Alba),https://www.winemag.com/buying-guide/icardi-2012-suri-di-mu-barbera-dalba/,Barbera,2012,Icardi
14,Red,Italy,"Toast, espresso and mocha aromas lead the nose while the bracing palate offers raw red berry, anise, coffee and a hint of chocolate. Grainy tannins provide firm support but leave an astringent finish. Wait another few years for the tannins to soften a bit then drink up.",,43,88,Piedmont,Barolo,,Giribaldi 2011  Barolo,https://www.winemag.com/buying-guide/giribaldi-2011-barolo/,Nebbiolo,2011,Giribaldi
,Red,Italy,"Aromas of rose, violet, sour cherry and baking spice make a promising initial impression but the palate is on the lean side offering raw red berry, clove, sage and a hint of tobacco. Grainy tannins leave an astringent finish. Let the tannins soften up for another few years and then drink to capture the remaining fruit.",San Giovanni,,88,Piedmont,Barolo,,Gianfranco Alessandria 2011 San Giovanni  (Barolo),https://www.winemag.com/buying-guide/gianfranco-alessandria-2011-san-giovanni-barolo/,Nebbiolo,2011,Gianfranco Alessandria
13,White,France,"Still so young, this herbal, fruity wine is as crisp as possible. It is packed with lemon, grapefruit and tight acidity, needing to age. Drink this tense, steely wine from late 2016.",Domaine des Côtes Blanches,27,88,Loire Valley,Sancerre,,François Millet 2014 Domaine des Côtes Blanches  (Sancerre),https://www.winemag.com/buying-guide/francois-millet-2014-domaine-des-cotes-blanches-sancerre/,Sauvignon Blanc,2014,François Millet
13.5,Red,France,"The wood aging still shows in this wine, although not too aggressively. It also has layers of spice, acidity and plenty of red berry fruits. Let it soften and drink from 2017.",Elevé en Fûts de Chêne,14,88,Southwest France,Bergerac,,Château Laulerie 2012 Elevé en Fûts de Chêne Red (Bergerac),https://www.winemag.com/buying-guide/chateau-laulerie-2012-eleve-en-futs-de-chene-red-bergerac/,Bordeaux-style Red Blend,2012,Château Laulerie
12.5,White,France,The chalk subsoil of the Bélingard estate gives this wine its textured character. The wood aging smoothes out the crisp acidity of Sauvignon Blanc and Sémillon and adds a light layer of toast. It is still a young wine and will be better from late 2016 or even 2017.,Réserve,13,88,Southwest France,Bergerac Sec,,Château Bélingard 2013 Réserve White (Bergerac Sec),https://www.winemag.com/buying-guide/chateau-belingard-2013-reserve-white-bergerac-sec/,Bordeaux-style White Blend,2013,Château Bélingard
13.5,Red,France,"This ripe, fruity and structured wine is still young and the tannins need time to round out. However, it is already rich, with juicy red fruits and a core of fragrant acidity. The wine is dense and worth aging. Drink from 2017.",Réserve,13,88,Southwest France,Côtes de Bergerac,,Château Bélingard 2012 Réserve Red (Côtes de Bergerac),https://www.winemag.com/buying-guide/chateau-belingard-2012-reserve-red-cotes-de-bergerac/,Bordeaux-style Red Blend,2012,Château Bélingard
13,White,France,"Made from old vines, this ripe and concentrated wine is smooth and creamy. Good acidity balances the rich fruits, giving flavors of apples, pears and apricots cut by a line of citrus. The wine is ready to drink, although it will be better from 2017.",Les Grands Vignes,30,88,Burgundy,Chablis,,Domaine Chenevières 2014 Les Grands Vignes  (Chablis),https://www.winemag.com/buying-guide/domaine-chenevieres-2014-les-grands-vignes-chablis/,Chardonnay,2014,Domaine Chenevières
8.5,White,Germany,"A whiff of fresh brioche against a backdrop of sunny grapefruit and plum flavors makes this forward fruity off-dry Riesling especially inviting. While lively and crisp, its juicy, quaffable style makes it an easy pleaser. Drink now.",,11,88,Mosel,,,Dr. Heidemanns-Bergweiler 2014 Riesling (Mosel),https://www.winemag.com/buying-guide/dr-heidemanns-bergweiler-2014-riesling-mosel/,Riesling,2014,Dr. Heidemanns-Bergweiler
14,Red,Spain,Jammy aromas of blackberry and cassis start out gaseous and muddled but find their way with airing. This feels wide and low on zest. Flavors of prune and stewed berry end with toasty oak but also heavy ripe prune and berry flavors. Drink now.,Baltos,17,88,Northern Spain,Bierzo,,Dominio de Tares 2012 Baltos Mencía (Bierzo),https://www.winemag.com/buying-guide/dominio-de-tares-2012-baltos-mencia-bierzo/,Mencía,2012,Dominio de Tares
13.5,Red,US,"Spicy berry, chocolate and bitter greens are in play, though slightly muted. The components smooth out and surf into a broad, easygoing finish. Drink up.",Hyland Vineyard Reserve,38,88,Oregon,Willamette Valley,Willamette Valley,City Winery of New York 2012 Hyland Vineyard Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/city-winery-of-new-york-2012-hyland-vineyard-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,City Winery of New York
13,Red,US,"Pretty scents and flavors of bright cherry fruit come up quickly, with enough concentration to batten down a medium-long finish. A light hint of sweat or animal comes up also.",Cancilla Vineyard,45,88,Oregon,Willamette Valley,Willamette Valley,Day 2014 Cancilla Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/day-2014-cancilla-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2014,Day
13.4,White,US,"Edelzwicker is an Alsatian term meaning noble blend, and is applied to any blend of white wine grapes. Here, it is Gewurztraminer, Pinot Gris and Riesling, capturing the floral aromatics and lightly oily mouthfeel of the former, along with the citrus and pear flavors from the latter two components. All in all it's an aromatic, floral, broadly flavorful and distinctive white wine.",Wirtz Vineyard Edelzwicker,28,88,Oregon,Willamette Valley,Willamette Valley,Big Table Farm 2014 Wirtz Vineyard Edelzwicker White (Willamette Valley),https://www.winemag.com/buying-guide/big-table-farm-2014-wirtz-vineyard-edelzwicker-white-willamette-valley/,White Blend,2014,Big Table Farm
14.5,Red,US,"A bright and relatively light expression of the variety, this wine imparts more red berry than black, with seasonings of cinnamon and nutmeg. Soft, smooth and unfussy, it retains solid acidity from start to finish, with a taste of vanilla custard on the finish.",,24,88,California,Sonoma,Russian River Valley,Balletto 2012 Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2012-zinfandel-russian-river-valley/,Zinfandel,2012,Balletto
12.5,Sparkling,France,"Rich, fruity and textured, this expresses freshness with its acidity and red-currant flavors. These cut through the tangy texture, giving a tight aftertaste. The wine can be drunk immediately for its crispness or held until late 2016 to let it soften.",Brut Rosé Premier Cru,60,88,Champagne,Champagne,,Aubry NV Brut Rosé Premier Cru  (Champagne),https://www.winemag.com/buying-guide/aubry-nv-brut-rose-premier-cru-champagne-228629/,Champagne Blend,,Aubry
14.9,White,US,"Quite yellow in color, nearing orange, this oxidative-style wine shows quinine, walnuts and preserved lemons on the very concentrated, oily nose. The texture is sticky, with flavors of seared lemons and orange oil, yet it retains a lime-skin liveliness. It's quite an interesting bottling for fans of the style.",Sierra Mar Vineyard,40,88,California,Central Coast,Santa Lucia Highlands,Bernardus 2013 Sierra Mar Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2013-sierra-mar-vineyard-chardonnay-santa-lucia-highlands/,Chardonnay,2013,Bernardus
11.5,White,Germany,"Punchy and concentrated, this off-dry Riesling juxtaposes plush, peachy fruit against a backdrop of spine-tingling lemon acidity. Its uncomplicated forward style makes it quite quaffable.",Berres Estate,17,88,Mosel,,,C.H. Berres 2012 Berres Estate Riesling (Mosel),https://www.winemag.com/buying-guide/c-h-berres-2012-berres-estate-riesling-mosel/,Riesling,2012,C.H. Berres
,Red,Italy,"Oak, toast, espresso and stewed prune carry over to the palate together with a note of dark cooking spice. Assertive, close-grained tannins give this an astringent finish. Give the tannins a few more years to unclench then drink up to enjoy the remaining fruit. Drink after 2018.",Villero Riserva,93,88,Piedmont,Barolo,,Boroli 2009 Villero Riserva  (Barolo),https://www.winemag.com/buying-guide/boroli-2009-villero-riserva-barolo/,Nebbiolo,2009,Boroli
14,Red,Italy,"Bright and fragrant, this opens with aromas of underbrush, rose, dark berry and a whiff of exotic spice. The savory, easy-drinking palate doles out black cherry, blackberry, white pepper and chopped herb alongside bright acidity.",Gramera Alta,16,88,Piedmont,Barbera d'Alba,,Cascina Chicco 2014 Gramera Alta  (Barbera d'Alba),https://www.winemag.com/buying-guide/cascina-chicco-2014-gramera-alta-barbera-dalba/,Barbera,2014,Cascina Chicco
13.5,Red,US,"Made from a high-elevation, steeply sloped vineyard, this has complex aromas resembling cherries, coffee and rosemary. Flavors are mouthfilling, the texture is lightly tannic and lively, and the body medium to full.",Reserve Alder Springs Vineyard,38,89,California,Mendocino County,Mendocino,City Winery of New York 2013 Reserve Alder Springs Vineyard Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/city-winery-of-new-york-2013-reserve-alder-springs-vineyard-pinot-noir-mendocino/,Pinot Noir,2013,City Winery of New York
13.5,Red,US,"Everything is in place in this medium-bodied, smooth-textured and generously flavored wine. It has a good blend of subtle cherry, blackberry and raspberry flavors, plus hints of spice from barrel aging. Well balanced for drinking now through 2018, it's made with 63% Zinfandel, 23% Petite Sirah and 14% Syrah.",Coro Mendocino,40,89,California,Mendocino County,Mendocino,McFadden 2012 Coro Mendocino Red (Mendocino),https://www.winemag.com/buying-guide/mcfadden-2012-coro-mendocino-red-mendocino/,Red Blend,2012,McFadden
14,Red,Italy,"Forest floor, woodland berry and spice aromas emerge in the glass. The tight palate offers sour cherry, white pepper, grilled herb and a whiff of tobacco alongside close-grained tannins and racy acidity. An anisette note closes the finish.",del Comune di Barolo Essenze,70,89,Piedmont,Barolo,,Vite Colte 2011 del Comune di Barolo Essenze  (Barolo),https://www.winemag.com/buying-guide/vite-colte-2011-del-comune-di-barolo-essenze-barolo/,Nebbiolo,2011,Vite Colte
14,Red,US,"This bottling is sourced from the Wit' End estate vineyard. The palate boasts broad cherry flavors, showing medium concentration and definiton. It's clean, clear and one-dimensional.",Private Stash #11,75,89,Oregon,Willamette Valley,Chehalem Mountains,Roco 2013 Private Stash #11 Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/roco-2013-private-stash-11-pinot-noir-chehalem-mountains/,Pinot Noir,2013,Roco
7.5,White,Germany,"Fresh apples and pears seem dusted in a fine mineral powder in this brisk, semisweet Riesling. It's featherlight in texture, darting and dancing alongside a lemon-lime vein of acidity that pierces through the finish.",Scharzhofberger Spätlese Grosse Lage,30,89,Mosel,,,Vereinigte Hospitien 2014 Scharzhofberger Spätlese Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/vereinigte-hospitien-2014-scharzhofberger-spatlese-grosse-lage-riesling-mosel/,Riesling,2014,Vereinigte Hospitien
14.2,Red,Australia,"The 2012 and 2013 vintages were both strong in southern Australia, so some of the realistically priced Pinots from South Australia and Victoria are worth stocking up on. This is a good example, showing hints of acacia blossoms, red berries, cola and brown sugar wrapped in supple tannins. Drink now through 2018.",,20,89,South Australia,Adelaide Hills,,Sidewood 2012 Pinot Noir (Adelaide Hills),https://www.winemag.com/buying-guide/sidewood-2012-pinot-noir-adelaide-hills/,Pinot Noir,2012,Sidewood
14.5,Red,Italy,"Scents of pressed violet, mature dark-skinned fruit and a balsamic note of camphor slowly take shape. The forward palate offers dried black cherry, licorice and clove alongside brooding, fine-grained tannins. Drink 2018–2028.",Rocchettevino,46,89,Piedmont,Barolo,,San Biagio 2011 Rocchettevino  (Barolo),https://www.winemag.com/buying-guide/san-biagio-2011-rocchettevino-barolo/,Nebbiolo,2011,San Biagio
14.5,Red,Argentina,"Boysenberry and exotic notes of all-spice and cardamom set this Malbec apart from the field. In the mouth, this is typically angular, with sharp acidity and not much cushion. A one-note, linear flavor of rooty plum is neither fruity nor dry, while the finish fails to rise or fall; it just hums along on a singular beam of acid. Drink from 2018–2030.",Apartado Gran,100,89,Mendoza Province,Mendoza,,Rutini 2012 Apartado Gran Malbec (Mendoza),https://www.winemag.com/buying-guide/rutini-2012-apartado-gran-malbec-mendoza/,Malbec,2012,Rutini
12.5,White,Germany,"While taut and intensely mineral, there's a core of juicy grapefruit and honeydew flavors that shine brightly throughout this Riesling. Dry in style, it finishes tightly on zesty lime-pith note. Drink now.",Niersteiner Paterberg Vom Kalk Limestone Kabinett Trocken,24,89,Rheinhessen,,,Weingut Georg Albrecht Schneider 2013 Niersteiner Paterberg Vom Kalk Limestone Kabinett Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2013-niersteiner-paterberg-vom-kalk-limestone-kabinett-trocken-riesling-rheinhessen/,Riesling,2013,Weingut Georg Albrecht Schneider
12.5,White,Portugal,"Open and fruity, this is a fresh citrus and green fruit flavored wine. It is light and crisp with only a hint of texture, more in the way of enjoyable fruitiness. Drink now.",Porrais,13,89,Douro,,,Quinta de Porrais 2014 Porrais White (Douro),https://www.winemag.com/buying-guide/quinta-de-porrais-2014-porrais-white-douro/,Portuguese White,2014,Quinta de Porrais
14.5,Red,Italy,"This firm red offers aromas of underbrush, French oak, exotic spice, dried rose and a balsamic whiff of menthol. On the full-bodied palate, a bracing tannic backbone supports dried black cherry, coconut, licorice, roasted coffee bean and oak-driven spice. Drink 2019–2026.",Prapò,45,89,Piedmont,Barolo,,Mauro Sebaste 2011 Prapò  (Barolo),https://www.winemag.com/buying-guide/mauro-sebaste-2011-prapo-barolo/,Nebbiolo,2011,Mauro Sebaste
14.5,Red,Italy,"Dark and dense, this opens with aromas of ripe plum, vanilla and exotic spice. The round, chewy palate offers ripe black cherry, blackberry, roasted coffee bean, licorice and clove alongside close-grained tannins.",Marun,,89,Piedmont,Barbera d'Alba Superiore,,Matteo Correggia 2012 Marun  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/matteo-correggia-2012-marun-barbera-dalba-superiore/,Barbera,2012,Matteo Correggia
14.5,White,US,"Bright floralilty greets the nose on this bottling, which shows lime and grapefruit blossom as well as a lighter nectarine flesh. The palate is restrained and grippy, a tart take on the varietal, with lime sorbet, lemon peel and yellow-grapefruit flavors.",,22,89,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2014 Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2014-viognier-santa-barbara-county/,Viognier,2014,Lucas & Lewellen
14.5,Red,Italy,"Mature berry, toast, espresso, fennel and a balsamic note lead the nose. The firm palate doles out Morello cherry, raspberry jam, powdered sage and white pepper framed in assertive, fine-grained tannins.",Prachiosso,35,89,Piedmont,Roero,,Negro Angelo e Figli 2012 Prachiosso  (Roero),https://www.winemag.com/buying-guide/negro-angelo-e-figli-2012-prachiosso-roero/,Nebbiolo,2012,Negro Angelo e Figli
15,Red,Italy,"This opens with attractive aromas of pressed rose, woodland berry, dried herb and a whiff of baking spice. The robust palate shows sour, almost unripe cherry, clove, mocha and anisette. The warmth of evident alcohol closes the finish.",Bricco Ambrogio,60,89,Piedmont,Barolo,,Negretti 2011 Bricco Ambrogio  (Barolo),https://www.winemag.com/buying-guide/negretti-2011-bricco-ambrogio-barolo/,Nebbiolo,2011,Negretti
14.3,Red,US,"This deep-colored, rich-tasting and thick-textured blend does a fine imitation of a more expensive red. Made with a majority of Merlot, its dark cherry and dark chocolate flavors blend well in a texture of fine-grained tannins and firm acidity.",Proprietary,32,89,California,California Other,California,Foundry 2012 Proprietary Red (California),https://www.winemag.com/buying-guide/foundry-2012-proprietary-red-california/,Red Blend,2012,Foundry
12.5,Sparkling,Germany,"Racy and tight, this exuberant Riesling sekt juxtaposes fresh lemon and blossom notes against a piercing backbone of acidity. Tiny, persistent bubbles and delicate foam wrap up briskly on the finish.",Sekt Extra Trocken,24,89,Rheingau,,,Dr. Nägler NV Sekt Extra Trocken Riesling (Rheingau),https://www.winemag.com/buying-guide/dr-nagler-nv-sekt-extra-trocken-riesling-rheingau-227070/,Riesling,,Dr. Nägler
12.5,White,Germany,"White peach and apple blossoms perfume this dancingly brisk Silvaner. Crisp nectarine and lime penetrate the palate, along with a refreshing sheen of minerality that extends the finish.",Alte Reben Trocken,13,89,Rheinhessen,,,Dr. Heyden 2014 Alte Reben Trocken Silvaner (Rheinhessen),https://www.winemag.com/buying-guide/dr-heyden-2014-alte-reben-trocken-silvaner-rheinhessen/,Silvaner,2014,Dr. Heyden
14,Red,Italy,"Dried rose, mature berry and dark cooking spice aromas lead the nose while the palate offers raisin, black tea, dried cherry, mocha and a hint of orange zest. Assertive, fine-grained tannins carry through to the firm finish. Drink sooner rather than later to capture remaining fruit.",Fossati Riserva,100,89,Piedmont,Barolo,,Dosio 2009 Fossati Riserva  (Barolo),https://www.winemag.com/buying-guide/dosio-2009-fossati-riserva-barolo/,Nebbiolo,2009,Dosio
12,White,France,"The old vines here do give some concentration. More importantly, they give a great swathe of ripe fruit that is so crisp and refreshing. Lemon and the lightest texture are lifted by intense acidity and a lively, fresh aftertaste. This wine is ready to drink.",Sélection Vieilles Vignes Sur Lie,14,89,Loire Valley,Muscadet Sèvre et Maine,,Château de la Ragotiere 2014 Sélection Vieilles Vignes Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/chateau-de-la-ragotiere-2014-selection-vieilles-vignes-sur-lie-muscadet-sevre-et-maine/,Melon,2014,Château de la Ragotiere
13.5,White,France,"A crisp and dry Vouvray, this still has those telltale honey flavors of delicious Chenin. It is rich and dense while also having great acidity and a tight, taut texture that will soften as the wine ages. It can be drunk now for its freshness, but it will be better from 2017.",,20,89,Loire Valley,Vouvray,,Clos du Gaimont 2014  Vouvray,https://www.winemag.com/buying-guide/clos-du-gaimont-2014-vouvray/,Chenin Blanc,2014,Clos du Gaimont
14,Red,Spain,"Earthy notes of porcini mushroom and black olive blend with balsamic plum and cherry aromas. This is a touch heavy and syrupy in feel, and thus creamy flavors of chocolate, plum and berry are not surprising. On the finish, this remains creamy and ripe.",Crianza,15,89,Northern Spain,Rioja,,Aspaldi 2010 Crianza  (Rioja),https://www.winemag.com/buying-guide/aspaldi-2010-crianza-rioja/,Tempranillo Blend,2010,Aspaldi
14,Red,US,"Smoked beef, tart and tangy boysenberry jelly, black rocks and a cigar-box scent power the nose of this wine from an award-winning vineyard. The palate offers ample juicy tang along with chewy tannins, with dark chocolate, black cherry, and black olive enlivening the mouth.",Ascendance Cass Vineyard,56,89,California,Central Coast,Paso Robles,Ascension Cellars 2011 Ascendance Cass Vineyard Red (Paso Robles),https://www.winemag.com/buying-guide/ascension-cellars-2011-ascendance-cass-vineyard-red-paso-robles/,Bordeaux-style Red Blend,2011,Ascension Cellars
13,Red,Portugal,"This is a rich and juicy wine, balancing the firm tannins of the Baga with richer fruitiness of Touriga Nacional and Tinta Roriz. It is still young, still showing layers of firm tannins although with plenty of development potential. Drink from 2017.",Marquês de Marialva Reserva,15,89,Bairrada,,,Adega de Cantanhede 2012 Marquês de Marialva Reserva Red (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2012-marques-de-marialva-reserva-red-bairrada/,Portuguese Red,2012,Adega de Cantanhede
15,Red,Spain,"Rubbery, earthy aromas of berry fruits, plum and mushroom are solid but nondescript. This feels grabby and pinchy, with herbal, leafy, salty flavors that end with loamy plum and prune notes. Overall, this is big and forceful. Drink through 2019.",Giné Giné,27,89,Catalonia,Priorat,,Buil & Giné 2013 Giné Giné Red (Priorat),https://www.winemag.com/buying-guide/buil-gine-2013-gine-gine-red-priorat/,Red Blend,2013,Buil & Giné
13.5,Red,Israel,"Dark garnet in the glass, this wine features aromas of black cherry, candle wax and freshly picked oregano. Soft tannins offer a foundation for flavors of cherry, cassis, mint, espresso bean and Mediterranean herbs. Fruit and savory notes continually make way for one another on the palate, concluding in an herbal and lemon zest finish.",Superieur,65,89,Galilee,,,Barkan 2011 Superieur Cabernet Sauvignon (Galilee),https://www.winemag.com/buying-guide/barkan-2011-superieur-cabernet-sauvignon-galilee/,Cabernet Sauvignon,2011,Barkan
14.5,Red,Argentina,"Crisp minerally aromas of cherry and blackberry come with toasty spicy accents. This is a tightly built full-bodied Cab with lightly herbal, moderately oaky and saucy flavors of berry and plum. A dry, spicy finish provides for a strong ending.",Estate,20,89,Mendoza Province,Mendoza,,Alta Vista 2013 Estate Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/alta-vista-2013-estate-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Alta Vista
13.9,Red,Argentina,"Ripe but constricted plum and raspberry aromas are firmly in the red-fruit zone. This feels good and fresh, with tomatoey acidity. Saucy plum and red-currant flavors finish nicely, with rubbery tannins. Drink through 2019.",Cuatro Mil,29,89,Mendoza Province,Mendoza,,Budeguer 2011 Cuatro Mil Malbec (Mendoza),https://www.winemag.com/buying-guide/budeguer-2011-cuatro-mil-malbec-mendoza/,Malbec,2011,Budeguer
14.3,White,US,"Named after a trail in the Grand Canyon, this Napa-made bottling shows Japanese pear and cracked vanilla candy on a complex nose. It offers ample amounts of minerality, from slate to chalk, on the palate, followed by smoked stone fruit in the middle and pencil-lead elements toward the finish.",Courtney's Vineyard,40,89,California,Central Coast,Sta. Rita Hills,Bright Angel WInes 2013 Courtney's Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/bright-angel-wines-2013-courtneys-vineyard-chardonnay-sta-rita-hills/,Chardonnay,2013,Bright Angel WInes
11.8,Red,US,"This fruit-forward, elegant wine offers gentle flavors of strawberry and cherry, with a lightly candied aspect. It's like a cherry lollipop, with a lingering, slightly earthy finish.",,48,89,Oregon,Willamette Valley,Yamhill-Carlton,Big Table Farm 2013 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/big-table-farm-2013-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Big Table Farm
12.6,Red,US,"A slight whiff of leathery funk in the nose carries into the palate, but it does not override the rich cherry fruit. Extra details of mineral and earth bring further interest, and more bottle age may serve to lengthen the finish.",Estate,32,89,Oregon,Willamette Valley,Eola-Amity Hills,Bethel Heights 2013 Estate Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/bethel-heights-2013-estate-pinot-noir-eola-amity-hills/,Pinot Noir,2013,Bethel Heights
15,Red,Italy,"The nose isn't very expressive on this big, brawny wine but the chewy, full-bodied palate offers blackberry jam, raisin, licorice, chocolate and orange peel alongside smooth tannins. It still has enough fruit richness to carry off the hearty alcohol but drink sooner rather than later.",La Rossa,20,89,Piedmont,Barbera d'Alba Superiore,,Il Falchetto 2011 La Rossa  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/il-falchetto-2011-la-rossa-barbera-dalba-superiore/,Barbera,2011,Il Falchetto
13.2,White,US,"Varietal in its celebration of lychees and roses, this wine also exudes richness and oak, while remaining relatively low in alcohol. From a fantastic site in the heart of the Russian River, it finishes in a tropical flourish.",Saralee's Vineyard Dry,35,89,California,Sonoma,Russian River Valley,Halleck 2014 Saralee's Vineyard Dry Gewurztraminer (Russian River Valley),https://www.winemag.com/buying-guide/halleck-2014-saralees-vineyard-dry-gewurztraminer-russian-river-valley/,Gewürztraminer,2014,Halleck
12.5,Sparkling,France,"With a dominance of Pinot Meunier in the blend, this soft, attractive wine offers apples and crisp citrus, with a light, lively texture. The wine, with its fresh aftertaste, is refreshing and bright.",Brut 204,32,89,Champagne,Champagne,,Lété-Vautrain NV Brut 204  (Champagne),https://www.winemag.com/buying-guide/lete-vautrain-nv-brut-204-champagne/,Champagne Blend,,Lété-Vautrain
12.5,White,Portugal,"From a small vineyard in the hills of the Lisbon region, this is a deliciously fresh and fruity wine. It has great acidity from the local Arinto grapes that are blended with Antão Vaz and Viosinho. Grapefruit and a crisp, zesty texture are refreshing and lively. Drink now.",Vale da Mata Branco,21,89,Lisboa,,,Herdade do Rocim 2014 Vale da Mata Branco White (Lisboa),https://www.winemag.com/buying-guide/herdade-do-rocim-2014-vale-da-mata-branco-white-lisboa/,Portuguese White,2014,Herdade do Rocim
14,Red,Spain,"Cherry and plum aromas are dry, earthy and direct. This is a straightforward aged Rioja with grabby tannins but enough body and fruit to absorb them. Baked cherry and plum flavors are a touch rustic and stalky, while a roasted aftertaste sends this on its way. Drink through 2019.",Reserva,33,89,Northern Spain,Rioja,,Ysios 2008 Reserva  (Rioja),https://www.winemag.com/buying-guide/ysios-2008-reserva-rioja/,Tempranillo,2008,Ysios
13,Red,US,"Imprint joins the Dundee Hills Vineyards cuvée as Winderlea's entry-level blends. This is quite delicious, a refined mix of plum and berry. Delicate scents of rosewater and cherries contribute to the overall sense of elegance.",Imprint,38,89,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Imprint Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-imprint-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
13.8,White,US,"This full-bodied wine smells ripe and buttery, like a pear tart, and has similar tasty flavors like ripe apple, vanilla and cream. Though it's not technically sweet, the personality is generous and the texture soft and rich.",Damiano Vineyard,20,89,California,Sierra Foothills,Placer County,Carol Shelton 2014 Damiano Vineyard Viognier (Placer County),https://www.winemag.com/buying-guide/carol-shelton-2014-damiano-vineyard-viognier-placer-county/,Viognier,2014,Carol Shelton
14,Red,Italy,"A few swirls of the glass release subtle aromas of tilled soil, underbrush, violet, leather and a whiff of menthol. The firm palate offers mature black cherry, licorice and a hint of cinnamon alongside firm, fine-grained tannins.",Narin,,89,Piedmont,Barbaresco,,Carlo Giacosa 2012 Narin  (Barbaresco),https://www.winemag.com/buying-guide/carlo-giacosa-2012-narin-barbaresco/,Nebbiolo,2012,Carlo Giacosa
14,Red,Italy,"Rose, violet, wild berry and menthol aromas unfold in the glass. The bracing palate offers dried black cherry, licorice and clove alongside assertive, close-grained tannins that leave a mouth-puckering finish. Drink after 2020.",Luca Riserva,,89,Piedmont,Barbaresco,,Carlo Giacosa 2010 Luca Riserva  (Barbaresco),https://www.winemag.com/buying-guide/carlo-giacosa-2010-luca-riserva-barbaresco/,Nebbiolo,2010,Carlo Giacosa
14.7,White,US,"Toasted nuts, seared marshmallows, roasted corn and dried apple play on the nose of this richly layered wine. The palate shows plenty of lively sea salt from front to back, along with concentrated citrus character and an apple-syrup ripeness.",Soberanes Vineyard,40,89,California,Central Coast,Santa Lucia Highlands,Bernardus 2013 Soberanes Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bernardus-2013-soberanes-vineyard-chardonnay-santa-lucia-highlands/,Chardonnay,2013,Bernardus
15,Red,Italy,"Earthy and full-bodied, this offers aromas of truffle, scorched earth, leather, game and mature black-skinned fruit. The warm palate offers black cherry marinated in spirits, star anise and clove alongside brooding tannins. It shows the heat of the vintage so drink sooner rather than later.",Boscareto,79,89,Piedmont,Barolo,,Beni di Batasiolo 2011 Boscareto  (Barolo),https://www.winemag.com/buying-guide/beni-di-batasiolo-2011-boscareto-barolo/,Nebbiolo,2011,Beni di Batasiolo
12.5,Red,France,"With plenty of solid tannins to keep the structure firm, this is also based around fresh black fruits. The two elements have produced a wine that, as it matures, will become balanced and poised. It's not dense, but presents elegant structure that has enough richness. Drink this wine from 2018.",Classic,16,89,Southwest France,Cahors,,Château Famaey 2012 Classic Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-famaey-2012-classic-malbec-cahors/,Malbec,2012,Château Famaey
13,Red,Italy,"Simple and delicious, this vibrant, mouthwatering red doles out fleshy black cherry, crushed blueberry, ground pepper and clove alongside polished tannins. An almond note graces the finish. This makes a fantastic everyday wine.",,15,89,Piedmont,Dolcetto d'Alba,,Paolo Scavino 2014  Dolcetto d'Alba,https://www.winemag.com/buying-guide/paolo-scavino-2014-dolcetto-dalba/,Dolcetto,2014,Paolo Scavino
15,Red,Italy,"Forward and full-bodied, this opens with aromas of mature dark fruit, grilled herb, toast, spirits and a balsamic note. On the warm palate, oak and licorice provide the backdrop to black cherry marinated in spirits alongside firm tannins. The heat of alcohol closes the finish.",Meriame,80,89,Piedmont,Barolo,,Paolo Manzone 2011 Meriame  (Barolo),https://www.winemag.com/buying-guide/paolo-manzone-2011-meriame-barolo/,Nebbiolo,2011,Paolo Manzone
14,Red,Italy,"Classic Nebbiolo aromas of violet, wild berry and a whiff of baking spice float out of the glass on this attractive red. The elegantly structured palate offers mature wild cherry, cinnamon, white pepper and clove alongside firm, fine-grained tannins. Drink 2017–2022.",,45,89,Piedmont,Barbaresco,,Marchesi di Barolo 2012  Barbaresco,https://www.winemag.com/buying-guide/marchesi-di-barolo-2012-barbaresco/,Nebbiolo,2012,Marchesi di Barolo
14.5,Red,Argentina,"Strong blackberry aromas come with hints of wood smoke, graphite and minerality. On the palate, it is high in acidity and a touch scouring, but also fresh and lively. Common blackberry and toasty oak flavors end fresh and crisp, but short.",La Mascota,15,89,Mendoza Province,Mendoza,,Mascota 2013 La Mascota Malbec (Mendoza),https://www.winemag.com/buying-guide/mascota-2013-la-mascota-malbec-mendoza/,Malbec,2013,Mascota
13.7,Red,US,"Lots of dark-fruit flavor, an ultrasmooth texture and a lingering finish raise this medium-bodied and value-priced wine well above average. Black cherry and blackcurrant flavors are sprinkled with spices recalling nutmeg and cardamom.",Omira Hills,10,89,California,California Other,California,Montevina 2013 Omira Hills Merlot (California),https://www.winemag.com/buying-guide/montevina-2013-omira-hills-merlot-california/,Merlot,2013,Montevina
14.5,Red,Argentina,"This Malbec-led blend opens with inky, hard-packed aromas of black fruits and grilled meats. The palate is on the rough and tough side, while flavors of ripe black fruits are intertwined with strong oak and spice. Overall, this is ripe, bold and heavy.",Petite Fleur,25,89,Mendoza Province,Uco Valley,,Monteviejo 2012 Petite Fleur Red (Uco Valley),https://www.winemag.com/buying-guide/monteviejo-2012-petite-fleur-red-uco-valley/,Red Blend,2012,Monteviejo
,Red,Italy,"This linear red offers savory fruit flavors of ripe wild cherry, juicy strawberry, toast, white pepper and a hint of grilled herb. Fine-grained, drying tannins provide support. Drink after 2018.",,,89,Piedmont,Roero,,Alberto Oggero 2012  Roero,https://www.winemag.com/buying-guide/alberto-oggero-2012-roero/,Nebbiolo,2012,Alberto Oggero
12.6,White,US,"Woody in aroma, this is an exceptionally light-bodied, floral and herbal white, marked most by its high-pitched acidity that threatens to veer into extreme territory. Instead, beeswax and white peach figure into the mix, finishing in a refreshing twist of lemon.",Kobler Family Vineyards,36,89,California,Sonoma,Russian River Valley,Kobler 2014 Kobler Family Vineyards Viognier (Russian River Valley),https://www.winemag.com/buying-guide/kobler-2014-kobler-family-vineyards-viognier-russian-river-valley/,Viognier,2014,Kobler
13,White,France,"Soft and round, this ripe wine offers both fruit and acidity. It is young and full of green plum and pear flavors, still textured with a young, crisp character. It needs to fill out for a few years, and will be best from 2017.",,43,89,Burgundy,Pernand-Vergelesses,,Jean-Luc and Paul Aegerter 2013  Pernand-Vergelesses,https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-pernand-vergelesses/,Chardonnay,2013,Jean-Luc and Paul Aegerter
14.5,Red,US,"So easy to enjoy, this mild-tasting but full-bodied wine is fruity in flavor and soft in texture. It has an earthy, savory aroma, generous plum and berry flavors, a mineral influence, light tannins and a lingering finish.",Rous Vineyard Reserve Ancient Vines,30,89,California,Central Valley,Lodi,Ironstone 2013 Rous Vineyard Reserve Ancient Vines Zinfandel (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-rous-vineyard-reserve-ancient-vines-zinfandel-lodi/,Zinfandel,2013,Ironstone
14.5,Red,Portugal,"The red juiced Alicante Bouschet has produced a powerful and generous wine that's rich and full of southern sun as well as dark black fruits. It is concentrated and impressive with its ripe flavors. Foot-trodden in open fermenters, it is full and generous needing to age until 2017.",,15,89,Alentejano,,,Herdade do Rocim 2013 Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2013-alicante-bouschet-alentejano/,Alicante Bouschet,2013,Herdade do Rocim
14.5,Red,Italy,"Aromas of underbrush, scorched earth, eucalyptus, mature berry and dark spice lead the nose. There's not a lot of fruit richness but the spicy palate offers licorice, black pepper and sage alongside grippy tannins that leave a firm, drying finish.",Bussia,69,89,Piedmont,Barolo,,Tenuta Rocca 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/tenuta-rocca-2011-bussia-barolo/,Nebbiolo,2011,Tenuta Rocca
14.5,Red,Italy,"You'll find aromas of mature black cherry, dark cooking spice, mint, leather and a whiff of espresso on this full-bodied red. The firm palate shows dried black cherry, roasted coffee bean, oak and a licorice note supported by bracing, grainy tannins that leave an astringent finish. Drink after 2020.",Monserra,42,89,Piedmont,Barolo,,Raineri Gianmatteo 2011 Monserra  (Barolo),https://www.winemag.com/buying-guide/raineri-gianmatteo-2011-monserra-barolo/,Nebbiolo,2011,Raineri Gianmatteo
14.5,Red,US,"Black olive, boysenberry, graphite and cracked pepper season up a slightly gamy nose on this bottling from a popular Los Alamos vineyard. The flavors are a study of blackness, with peppercorns, asphalt and deep purple fruits that are both dark and tart, all framed by a boisterous acidity.",White Hawk Vineyard,45,89,California,Central Coast,Santa Barbara County,Vie Winery 2012 White Hawk Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/vie-winery-2012-white-hawk-vineyard-syrah-santa-barbara-county/,Syrah,2012,Vie Winery
8.5,White,Germany,"Sun-ripened mango and pineapple flavors lend a lavish, tropical feel to this off-dry Riesling. At the same time, there's a resolute core of acidity that gives it balance and grace. It's concentrated and fruity but maintains vitality and length.",Bernkastel-Kueser Weisenstein Kabinett,21,89,Mosel,,,Thanisch 2014 Bernkastel-Kueser Weisenstein Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/thanisch-2014-bernkastel-kueser-weisenstein-kabinett-riesling-mosel/,Riesling,2014,Thanisch
12,White,Spain,"Apricot aromas are singular and firmly in control of the bouquet of this Galician blend of 70% Albariño, 15% Loureira and 15% Caiño Blanco. This is juicy and fresh, but low on cushion and leesy framework. Apple and pineapple flavors run quick and finish with minerality and zest.",O Rosal,26,89,Galicia,Rías Baixas,,Terras Gauda 2014 O Rosal White (Rías Baixas),https://www.winemag.com/buying-guide/terras-gauda-2014-o-rosal-white-rias-baixas/,White Blend,2014,Terras Gauda
12.5,Sparkling,France,"This blend of Chenin Blanc and Cabernet Franc is the most successful of the Baumard sparkling wines. It is fruity, very fresh and crisp while also having the potential for some bottle aging. Acidity and a tangy aftertaste contribute to its lively freshness.",Carte Turquoise Brut,24,89,Loire Valley,Crémant de Loire,,Domaine des Baumard NV Carte Turquoise Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/domaine-des-baumard-nv-carte-turquoise-brut-sparkling-cremant-de-loire/,Sparkling Blend,,Domaine des Baumard
14,Red,Italy,"Mature berry, dark cooking spice and blue flower are some of the aromas that emerge on this firm red. On the palate, ground pepper, clove and licorice accent a black cherry core while brisk acidity provides the racy framework.",Aves,30,89,Piedmont,Barbera d'Alba,,Comm. G. B. Burlotto 2013 Aves  (Barbera d'Alba),https://www.winemag.com/buying-guide/comm-g-b-burlotto-2013-aves-barbera-dalba/,Barbera,2013,Comm. G. B. Burlotto
7,White,Germany,"Saffron, fennel and spice are peppered throughout the nose and palate of this savory nuanced Riesling. Off-dry and zesty, it hits the palate with stacatto movements of acidity and sweetness.",Graacher Himmelreich Kabinett,23,89,Mosel,,,Dr. Pauly Bergweiler 2014 Graacher Himmelreich Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-graacher-himmelreich-kabinett-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
13.6,Red,US,"Bright fruit flavors of mountain berries are bolstered with steely acidity. This firm, lightly herbal wine sneaks in a hint of clover as well. It may improve with another couple of years of bottle age.",Estate Reserve,35,89,Oregon,Willamette Valley,Willamette Valley,David Hill 2012 Estate Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/david-hill-2012-estate-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,David Hill
,Red,Italy,"This solid Barolo opens with aromas of mature dark berry, licorice, clove, chewing tobacco and a whiff of crushed flower. The palate reveals red cherry, strawberry, white pepper and thyme alongside bracing tannins. Drink after 2019.",Vigna Case Nere,,89,Piedmont,Barolo,,Casetta 2011 Vigna Case Nere  (Barolo),https://www.winemag.com/buying-guide/casetta-2011-vigna-case-nere-barolo/,Nebbiolo,2011,Casetta
14,Red,Italy,"Aromas that recall red berry, chopped herb, baked earth and a whiff of leather lead the way on this polished wine. The linear palate delivers dried cherry, raspberry wild mint and a touch of white pepper that carry through to the firm finish.",Montespinato,26,89,Piedmont,Roero,,Cascina Chicco 2012 Montespinato  (Roero),https://www.winemag.com/buying-guide/cascina-chicco-2012-montespinato-roero/,Nebbiolo,2012,Cascina Chicco
14.5,Red,Italy,"Baking spice, dried flower, dark-skinned berry and a whiff of coconut lead the nose on this straightforward Barolo. The firm palate offers dried black cherry, toast and vanilla alongside firm, tightly knit tannins.",,59,89,Piedmont,Barolo,,Tenuta Rocca 2011  Barolo,https://www.winemag.com/buying-guide/tenuta-rocca-2011-barolo/,Nebbiolo,2011,Tenuta Rocca
9,White,Germany,"While the nose is a touch earthy and savory, the core of this vivacious Riesling boasts spicy dried orange peels, tangerine and honey. Lemonade acidity leads a moderately long finish. It's a thirst quenching fresh wine to drink young.",Piesporter Goldtröpfchen Kabinett,20,89,Mosel,,,Matheus 2014 Piesporter Goldtröpfchen Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/matheus-2014-piesporter-goldtropfchen-kabinett-riesling-mosel/,Riesling,2014,Matheus
,Red,Italy,"Scorched soil, leather, overripe berry and espresso aromas lead the nose. The palate is still primary, offering raw sour cherry, grilled herb, tobacco and licorice alongside tightly packed tannins and nervous acidity. Drink after 2020.",Bussia,,89,Piedmont,Barolo,,Sylla Sebaste 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/sylla-sebaste-2011-bussia-barolo/,Nebbiolo,2011,Sylla Sebaste
12.5,Dessert,France,"Considerable noble rot both in its aromas and in its palate give this wine richness and a textured, sweet and dry character. Honeyed with bitter marmalade and dried apricot flavors , it is still young. Drink from 2017.",Réserve,12,89,Southwest France,Monbazillac,,Château Bélingard 2012 Réserve  (Monbazillac),https://www.winemag.com/buying-guide/chateau-belingard-2012-reserve-monbazillac/,Bordeaux-style White Blend,2012,Château Bélingard
12,White,Germany,"A chalky slightly saline minerality extends through this lemony fresh wine, accenting plush fruity flavors of apple, peach and pear. It's silky on the palate and refreshing in composure, ideal for elegant and casual entertaining.",Nackenheimer Kabinett Trocken,14,89,Rheinhessen,,,Binz 2014 Nackenheimer Kabinett Trocken Pinot Gris (Rheinhessen),https://www.winemag.com/buying-guide/binz-2014-nackenheimer-kabinett-trocken-pinot-gris-rheinhessen/,Pinot Gris,2014,Binz
13,Red,France,"With 14 months oak aging, this structured, spicy wine shows considerable toast. A strongly smoky character is freshened by the red currant and blackberry fruitiness. Acidity gives the wine a lift and also promises aging. Drink from 2017.",Grande Lignée,19,89,Southwest France,Cahors,,Château de Gaudou 2013 Grande Lignée Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-de-gaudou-2013-grande-lignee-red-cahors/,Malbec-Merlot,2013,Château de Gaudou
14.5,Red,US,"This densely flavored and full-bodied wine has a very deep, dark color and aromas that suggest oak barrels, nutmeg and cardamom. The palate shows tension between firm tannins and acidity, and carries ripe blackberries, with spicy accents. Drink now through 2020.",Single Vineyard,40,89,California,Lake County,Red Hills,Lake and Vine Cellars 2012 Single Vineyard Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/lake-and-vine-cellars-2012-single-vineyard-cabernet-sauvignon-red-hills-lake-county/,Cabernet Sauvignon,2012,Lake and Vine Cellars
13.5,Red,US,"Impressively dry, medium bodied, very firmly tannic and showing complex fruit flavors, this Zinfandel-based wine needs time to mellow. It smells like fresh raspberries and blackberries, and tastes concentrated and mouthcoating, while the astringent tannins hold everything back just a bit. It contains 34% Syrah and 21% Petite Sirah, and will be best after 2018.",Coro Mendocino,40,89,California,Mendocino County,Mendocino,Golden 2012 Coro Mendocino Red (Mendocino),https://www.winemag.com/buying-guide/golden-2012-coro-mendocino-red-mendocino/,Red Blend,2012,Golden
14.5,Red,US,"There's a lot of slate minerality on the nose of this bottling, alongside bright and fresh boysenberry fruit and a pine-needle character. The palate is tart with plum skin and grippy tannins, well balanced and also showing just the right amount of barnyard funk.",Thompson Vineyard,45,89,California,Central Coast,Santa Barbara County,Vie Winery 2012 Thompson Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/vie-winery-2012-thompson-vineyard-syrah-santa-barbara-county/,Syrah,2012,Vie Winery
8,White,Germany,"Dusty crushed mineral and smoke tones extend from start to finish in this sprightly off-dry Riesling. The palate balances savory and sweet well, highlighting its sweet red apple, honey and peach tones. The finish is moderately long.",Piesport Goldtröpfchen Kabinett Grosse Lage,24,89,Mosel,,,Vereinigte Hospitien 2014 Piesport Goldtröpfchen Kabinett Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/vereinigte-hospitien-2014-piesport-goldtropfchen-kabinett-grosse-lage-riesling-mosel/,Riesling,2014,Vereinigte Hospitien
13.5,White,Portugal,"This is a balanced wine that has attractive citrus flavors, riper peach and pineapple and a light apricot perfume from the Viognier in the blend. It is rich while having plenty of freshness. Drink from late 2016.",Estate Collection Branco,18,89,Lisboa,,,Quinta do Pinto 2014 Estate Collection Branco White (Lisboa),https://www.winemag.com/buying-guide/quinta-do-pinto-2014-estate-collection-branco-white-lisboa/,Portuguese White,2014,Quinta do Pinto
13.5,Red,Italy,"Polished and fragrant, this charming red offers alluring scents of freshly picked rose, red berry, tilled soil and a whiff of aromatic herb. Vibrant acidity and supple tannins balance the bright cherry, strawberry, white pepper and anise flavors. Enjoy through 2017.",,20,89,Piedmont,Coste della Sesia,,Travaglini 2013 Nebbiolo (Coste della Sesia),https://www.winemag.com/buying-guide/travaglini-2013-nebbiolo-coste-della-sesia/,Nebbiolo,2013,Travaglini
14,Red,US,"Aromatically spicy, with a blast of citrus, this follows through with tart cranberry fruit. It's accented with pine needles and more of that tangy citrusy acidity.",Marsh Estate Vineyard,50,89,Oregon,Willamette Valley,Yamhill-Carlton,Roco 2013 Marsh Estate Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/roco-2013-marsh-estate-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Roco
9,White,Germany,"Invigorating white grapefruit and lemons are cast against a deep mineral backdrop in this dry, thirst quenching wine. It's delicate and filigreed on the palate with a brisk, tight finish. Drink now.",Niersteiner Hipping Vom Rotliegenden red soil Trocken,16,89,Rheinhessen,,,Weingut Georg Albrecht Schneider 2014 Niersteiner Hipping Vom Rotliegenden red soil Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2014-niersteiner-hipping-vom-rotliegenden-red-soil-trocken-riesling-rheinhessen/,Riesling,2014,Weingut Georg Albrecht Schneider
14,Red,Australia,"This is a toasty oaky version of Pinot Noir, loaded with cedar, vanilla and wood-derived tannins. Yet there's enough cherry fruit to provide ample support, and delicate herbal shadings peer through on the bright, concentrated finish. Drink now through 2020.",,17,89,South Australia,Adelaide Hills,,Wakefield 2014 Pinot Noir (Adelaide Hills),https://www.winemag.com/buying-guide/wakefield-estate-2014-pinot-noir-adelaide-hills/,Pinot Noir,2014,Wakefield
8.5,White,Germany,"Shocks of ripe rich yellow peach and pineapple revitalize the palate of this animated off-dry Riesling. Simultaneously bracing and sun-drenched, it's a straightforward yet delectably juicy treat. Enjoy now while young.",Brauneberger Juffer Kabinett Grosse Lage,22,89,Mosel,,,Willi Haag 2014 Brauneberger Juffer Kabinett Grosse Lage Riesling (Mosel),https://www.winemag.com/buying-guide/willi-haag-2014-brauneberger-juffer-kabinett-grosse-lage-riesling-mosel/,Riesling,2014,Willi Haag
13.5,Red,Australia,"It's difficult to find $20 Pinot Noir this good from anywhere in the world. Floral notes on the nose yield to ripe black-cherry fruit on the palate, which finish finishes with crisp acids and soft, dusty tannins. Drink now–2020.",,20,89,Victoria,Victoria,,Innocent Bystander 2014 Pinot Noir (Victoria),https://www.winemag.com/buying-guide/innocent-bystander-2014-pinot-noir-victoria/,Pinot Noir,2014,Innocent Bystander
14.9,Red,US,"This blend holds 59% Syrah, 24% Grenache, 13% Petite Sirah and 4% Zinfandel. Slightly reserved at first, with some patience it begins to show violets, boysenberries and sandalwood on the nose. Aromatic purple flowers arise on the sip, along with dark chocolate and black currant. But the wine is rigidly structured, remaining quite wound-up even after many hours open.",Laity,42,89,California,Central Coast,Paso Robles,Guyomar 2012 Laity Red (Paso Robles),https://www.winemag.com/buying-guide/guyomar-2012-laity-red-paso-robles/,Rhône-style Red Blend,2012,Guyomar
13.5,Red,US,"Composed of 80% Syrah and 20% Viognier, this is rather light in color for Syrah, but flavors are full and penetrating. It's intensely aromatic, with a mix of smoke, sage and briary flavors.",Hock & Deuce Mae's Vineyard,34,89,Oregon,Southern Oregon,Applegate Valley,Day 2013 Hock & Deuce Mae's Vineyard Red (Applegate Valley),https://www.winemag.com/buying-guide/day-2013-hock-deuce-maes-vineyard-red-applegate-valley/,Red Blend,2013,Day
14,Red,Spain,"This smells a touch stalky and leathery, although there's ample black fruit character to the bouquet. A tannic somewhat rough palate holds stalky flavors of roasted black fruits, charred wood and creosote. A jagged finish with peppery spice and heat closes this out. Drink through 2020.",Prestigio Crianza,30,89,Northern Spain,Ribera del Duero,,Emina 2012 Prestigio Crianza  (Ribera del Duero),https://www.winemag.com/buying-guide/emina-2012-prestigio-crianza-ribera-del-duero/,Tempranillo,2012,Emina
14.5,Red,Spain,"Charcoal aromas shadow standard black fruit scents. This is forward in its approach, with a sturdy mouthfeel. Black plum and blackberry flavors feature a lot of vanilla and cream, while the finish is mild, straightforward and tastes mostly like oak and associated vanilla. Drink now through 2020.",,73,89,Northern Spain,Ribera del Duero,,Oráculo 2009  Ribera del Duero,https://www.winemag.com/buying-guide/oraculo-2009-ribera-del-duero/,Tempranillo,2009,Oráculo
14,Red,Israel,"This wine offers a bouquet of raspberry and smoked meat with a touch of bell pepper. Flavors of black cherry, smoked meat, black pepper and eucalyptus mingle on the palate, with savory notes outweighing fruit. Soft tannins coat the mouth, and ultimately black cherry lingers on the back palate.",French Blend,28,89,Galilee,,,Or Haganuz 2012 French Blend Red (Galilee),https://www.winemag.com/buying-guide/or-haganuz-2012-french-blend-red-galilee/,Bordeaux-style Red Blend,2012,Or Haganuz
13.5,Red,Spain,"Loamy berry, cheesy oak, balsamic hints and vanilla notes make for an interesting bouquet. This feels a bit wiry and acidic at its core, while overall it's chunky in stature. Deep warming flavors of kirsch and blackberry finish with heat and jammy weight. Drink through 2017.",,16,89,Northern Spain,Cariñena,,Firestarter 2011 Garnacha (Cariñena),https://www.winemag.com/buying-guide/firestarter-2011-garnacha-carinena/,Garnacha,2011,Firestarter
13.9,Red,US,"The color of oxblood, this meaty, tannic wine pours espresso, black licorice and composted earth around tart blackberry fruit. It's aromatic, spicy and nicely balanced.",Estate,32,89,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2012 Estate Syrah (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2012-estate-syrah-rogue-valley/,Syrah,2012,Folin Cellars
14,Red,Israel,"A bouquet of blackberry, black plum, anise and white chocolate sets the scene for flavors of black plum, strawberry, cocoa powder and licorice with a burst of pomegranate. This wine is soft on entry, with a nice interplay of tannins and acidity that persists into the subdued finish.",Reserve,50,89,Galilee,,,Flam 2012 Reserve Syrah (Galilee),https://www.winemag.com/buying-guide/flam-2012-reserve-syrah-galilee/,Syrah,2012,Flam
13,White,France,"This ripe, rounded wine has an attractive apple and ripe pear fruit character. Hints of vanilla give extra richness to the wine with its approachable fruitiness. It can be drunk now, although it will be better from late 2016.",,24,89,Burgundy,Chablis,,Domaine Céline et Frédéric Gueguen 2014  Chablis,https://www.winemag.com/buying-guide/domaine-celine-et-frederic-gueguen-2014-chablis/,Chardonnay,2014,Domaine Céline et Frédéric Gueguen
14,Red,Italy,"Bright aromas of wild berry, blue flower, orange zest and a hint of exotic spice drive the nose. The firm palate offers juicy red cherry, strawberry, mint, oregano and hints of toast and espresso alongside drying tannins.",,,89,Piedmont,Roero,,Deltetto 2012  Roero,https://www.winemag.com/buying-guide/deltetto-2012-roero/,Nebbiolo,2012,Deltetto
15,Red,Italy,"Warm and robust, this full-bodied Barolo offers aromas of underbrush, scorched earth, tar and kirsch. The palate is bold and hearty but also shows the heat of the vintage, doling out cherry-marinated-in-spirits, licorice and clove alongside almost scorching alcohol. Drink sooner rather than later.",Brunate,79,89,Piedmont,Barolo,,Beni di Batasiolo 2011 Brunate  (Barolo),https://www.winemag.com/buying-guide/beni-di-batasiolo-2011-brunate-barolo/,Nebbiolo,2011,Beni di Batasiolo
13.5,Red,Portugal,The reserve version of this wine has extra richness and concentration. Solid tannins are filled out with ripe juicy blackberry fruits and perfumed acidity. The wine is concentrated and could age for a few more months. Drink from 2017.,Charamba Reserva,9,89,Douro,,,Aveleda 2013 Charamba Reserva Red (Douro),https://www.winemag.com/buying-guide/aveleda-2013-charamba-reserva-red-douro/,Portuguese Red,2013,Aveleda
13.5,Red,Spain,"Fairly deep berry aromas register as dark and ripe. Following the nose, this feels chunky and round, while toasty blackberry flavors remain heavy and dark on a full generous finish. Drink through 2018.",El Primavera,16,89,Northern Spain,Rioja,,Agrícola Labastida 2012 El Primavera  (Rioja),https://www.winemag.com/buying-guide/agricola-labastida-2012-el-primavera-rioja/,Tempranillo,2012,Agrícola Labastida
13,White,Spain,"Snappy citric aromas of grapefruit and lime are pungent and not too different from Verdejo or Sauvignon Blanc. Accordingly, the palate is fresh and focused, with flavors of stone fruits that are leesy and have a honeyed sweetness. A controlled, mild finish tastes mostly of orange. Drink now.",,24,89,Northern Spain,Bierzo,,Abad Dom Bueno 2014 Godello (Bierzo),https://www.winemag.com/buying-guide/abad-dom-bueno-2014-godello-bierzo/,Godello,2014,Abad Dom Bueno
,Red,Italy,"This offers aromas of pressed rose, cherry marinated in spirits, aromatic herb and menthol. The bracing palate shows raw red cherry, clove, white pepper and a hint of mocha while assertive tannins and racy acidity provide the framework. It's still young and aggressively tannic so don't attempt before 2019.",Fossati,115,89,Piedmont,Barolo,,Borgogno 2011 Fossati  (Barolo),https://www.winemag.com/buying-guide/borgogno-2011-fossati-barolo/,Nebbiolo,2011,Borgogno
14.5,Red,Spain,"Layered aromas of blackberry, cassis, leather and dried cheese are inviting. In the mouth, this Garnacha from vines more than 100-years-old is jammy and friendly. Candied almost syrupy flavors of blackberry and black cherry finish dense and chocolaty, with modest acidity. Drink through 2017.",Particular Viñas Centenarias,30,89,Northern Spain,Cariñena,,Bodegas San Valero 2011 Particular Viñas Centenarias Garnacha (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2011-particular-vinas-centenarias-garnacha-carinena/,Garnacha,2011,Bodegas San Valero
14.45,Red,US,"A silky texture without much tannin, and vivid fruit flavors combine for a smooth and satisfying wine. It smells like fresh berries and cherries, and tastes on the light side as the fruit nuances mingle. Medium bodied, this is a pleasure to drink now. This blend was made from 49% Zinfandel, 20% Charbono, 20% Carignane and 11% Petite Sirah.",Coro Mendocino,40,89,California,Mendocino County,Mendocino,Testa Vineyards 2012 Coro Mendocino Red (Mendocino),https://www.winemag.com/buying-guide/testa-vineyards-2012-coro-mendocino-red-mendocino/,Red Blend,2012,Testa Vineyards
14.5,Red,US,"This gutsy blend of two-thirds Zinfandel plus Syrah and Tempranillo has a deep color, fresh spicy oak aromas, vivid fruit flavors and a lip-smacking layer of fine tannin. It should be just the thing with a grilled steak or pulled pork.",,24.99,89,California,Lake County,Lake County,Lake and Vine Cellars 2012 Red (Lake County),https://www.winemag.com/buying-guide/lake-and-vine-cellars-2012-red-lake-county/,Red Blend,2012,Lake and Vine Cellars
13.5,Red,US,"A dark-red color, aromas like dark chocolate, flavors recalling black cherry, and a dry rather than sweet taste make this a great wine for a special meal. It has layers of fruit, a bit of smoke, and lots of fine tannins that pile up for a rich mouthfeel and lingering finish.",Hybrid Red Organic Grapes,13,89,California,Mendocino County,Mendocino,Girasole 2013 Hybrid Red Organic Grapes Red (Mendocino),https://www.winemag.com/buying-guide/girasole-2013-hybrid-red-organic-grapes-red-mendocino/,Red Blend,2013,Girasole
14.2,Red,Israel,"A tight nose of blackberry and mint smooths the way for flavors of blackberry and pencil lead with a light dose of mint. There is a nice balance of acidity and tannins, with fruit lingering on the palate after the soft finish.",Special Reserve,45,89,Galilee,,,1848 Winery 2010 Special Reserve Red (Galilee),https://www.winemag.com/buying-guide/1848-winery-2010-special-reserve-red-galilee/,Red Blend,2010,1848 Winery
13.5,Red,Israel,"Aromas of black cherry, smoked meat and thyme prepare the taste buds for flavors of black cherry, smoked meat, oregano, and lemon zest with notes of dark chocolate. Soft yet persistent tannins coat the palate, culminating in a delightfully bright finish.",Classic,12,89,Galil,,,Barkan 2013 Classic Cabernet Sauvignon (Galil),https://www.winemag.com/buying-guide/barkan-2013-classic-cabernet-sauvignon-galil/,Cabernet Sauvignon,2013,Barkan
12,Sparkling,France,"Ripe and full, this comes from a producer based just south of the Côtes de Blancs. Yellow fruits are cut with citrus to give a rich, while refreshing wine. Smooth with an orange-zest texture, it is ready to drink.",Blanc de Blancs Premier Cru Brut,55,88,Champagne,Champagne,,Forget-Brimont NV Blanc de Blancs Premier Cru Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/forget-brimont-nv-blanc-de-blancs-premier-cru-brut-chardonnay-champagne/,Chardonnay,,Forget-Brimont
12,Sparkling,France,"Fresh and fruity, this wine comes from Grand Cru vineyards in Oger in the Côte des Blancs. With its soft texture and ripe character, it's an attractive wine with bright citrus and pear flavors. The mineral streak, though, seems to be missing.",Blanc de Blancs Grand Cru Extra Brut,55,88,Champagne,Champagne,,Jean Milan NV Blanc de Blancs Grand Cru Extra Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/jean-milan-nv-blanc-de-blancs-grand-cru-extra-brut-chardonnay-champagne/,Chardonnay,,Jean Milan
15,Red,Italy,"Aromas of stewed fruit, prune and toast lead the nose. The firm palate is still rather closed but reveals dried black cherry, fig, black pepper, clove and coffee alongside astringent, grainy tannins.",La Villa,50,88,Piedmont,Barolo,,Fratelli Seghesio 2011 La Villa  (Barolo),https://www.winemag.com/buying-guide/fratelli-seghesio-2011-la-villa-barolo/,Nebbiolo,2011,Fratelli Seghesio
13,White,France,"Soft and creamy, this full, rich wine brings together delicious yellow and white fruits with citrus acidity and a tight, nervy texture. It has an attractive perfumed character balanced with a crisp, tight aftertaste. Drink from 2016.",,,88,Burgundy,Pouilly-Fuissé,,Trenel Fils 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/trenel-fils-2013-pouilly-fuisse/,Chardonnay,2013,Trenel Fils
14.5,Red,US,"There's a slightly tart funkiness of tar, dried violets, dried strawberries, marjoram and sour plums on the nose of this wine. The palate is also tart with elderberry, opening toward dark herbs in the midpalate, hanging on a very dense structure.",,39,87,California,Central Coast,Central Coast,Brecon Estate 2013 Syrah (Central Coast),https://www.winemag.com/buying-guide/brecon-estate-2013-syrah-central-coast/,Syrah,2013,Brecon Estate
13,Red,US,"This wine shows smooth red fruit that is light and generic, with modest weight and an earthy flavor. The wine spent a bit of time in 25% new oak, though it doesn't show up in the flavors.",The Attaché,40,87,Oregon,Willamette Valley,Willamette Valley,Maison L'Envoyé 2013 The Attaché Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/maison-lenvoye-2013-the-attache-pinot-noir-willamette-valley/,Pinot Noir,2013,Maison L'Envoyé
14.1,Red,US,"This medium-bodied, understated wine has a rather light red color with brown undertones. It offers subtle earthy and smoky aromas, tart fruit flavors like cranberries, and an appropriately tannic texture. While its flavors are subtle, the balance is great and this wine stayed fresh for three days after opening.",,18,87,California,Sierra Foothills,Amador County,Noceto 2012 Sangiovese (Amador County),https://www.winemag.com/buying-guide/noceto-2012-sangiovese-amador-county/,Sangiovese,2012,Noceto
12.5,White,Portugal,"A beautifully crisp wine produced by consultant Anselmo Mendes, this is as fresh as possible, bright with acidity and herbal hints. It's light and very bright, finishing with citrus and orange zest flavors.",Dory,14,87,Lisboa,,,Adega Mãe 2014 Dory White (Lisboa),https://www.winemag.com/buying-guide/adega-mae-2014-dory-white-lisboa/,Portuguese White,2014,Adega Mãe
,Red,Italy,"This offers aromas and flavors of toasted oak, espresso, coconut, vanilla and a confectionary note but it lacks fruit richness. Bracing tannins provide the framework.",Colarej,,87,Piedmont,Barolo,,Gemma 2011 Colarej  (Barolo),https://www.winemag.com/buying-guide/gemma-2011-colarej-barolo/,Nebbiolo,2011,Gemma
13.4,Red,US,"Scents softly suggest rose petals and milk chocolate, leading into a wine that seems to hit a hard stop midpalate. A clear flavor of cold steel resonates against a counterpoint of tart berry fruit.",Oregon,22,87,Oregon,Willamette Valley,Willamette Valley,Coeur de Terre 2013 Oregon Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/coeur-de-terre-2013-oregon-pinot-noir-willamette-valley/,Pinot Noir,2013,Coeur de Terre
14.1,White,US,"This white is a mix of tropical pineapple, tangerine and marshmallow, offering a creamy, doughy and yeasty texture on the palate. Chalky, it is medium bodied with a hint of richness, finishing more steely than stuffy.",,15,87,California,Napa,Napa Valley,Myka 2014 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/myka-2014-chardonnay-napa-valley/,Chardonnay,2014,Myka
14.5,Red,Argentina,"A direct blast of reedy cherry and cassis aromas leads to rough-charging clampy palate with high acidity and hard tannins. This tastes of rooty plum supported by bold acidity, while spice, tomato and a dusting of brown sugar are the closing flavors.",Q,20,87,Mendoza Province,Valle de Uco,,Zuccardi 2012 Q Cabernet Sauvignon (Valle de Uco),https://www.winemag.com/buying-guide/zuccardi-2012-q-cabernet-sauvignon-valle-de-uco/,Cabernet Sauvignon,2012,Zuccardi
14.5,Red,Argentina,"Jammy muscled-up aromas of blackberry show hints of spice, especially red chili flake. This feels full, round and comfortable, with moderate tannic clamp. Herbal black-fruit flavors finish bold, with a touch of dry bitter oak.",Altosur,12,87,Mendoza Province,Tupungato,,Finca Sophenia 2014 Altosur Malbec (Tupungato),https://www.winemag.com/buying-guide/finca-sophenia-2014-altosur-malbec-tupungato/,Malbec,2014,Finca Sophenia
12.5,White,France,"This is a well-balanced wine with honeyed ripeness contrasted with attractive, crisp acidity. Pineapple and baked-apple flavors are given a texture by the zing of the honey. It is ready to drink.",Les Deux Cèdres,15,87,Southwest France,Côtes de Gascogne,,Domaine d'Arton 2012 Les Deux Cèdres Gros Manseng (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-darton-2012-les-deux-cedres-gros-manseng-cotes-de-gascogne/,Gros Manseng,2012,Domaine d'Arton
13.5,Red,Portugal,"The wine is structured, flavored with the wood aging as much as the fruit. It has a spicy burnt character that contrasts with the more juicy black currant flavors. Drink from 2017.",,15,87,Tejo,,,Terra Silvestre 2013 Red (Tejo),https://www.winemag.com/buying-guide/terra-silvestre-2013-red-tejo/,Portuguese Red,2013,Terra Silvestre
13.5,Red,US,"Medium bodied and firm textured, this has smoke and white pepper aromas, rich tomato and plum flavors, and light herbal accents. It offers moderate tannins and a smooth mouthfeel, with a bit of tannic bite.",,18,87,California,Sierra Foothills,Amador County,Terra d'Oro 2013 Sangiovese (Amador County),https://www.winemag.com/buying-guide/terra-doro-2013-sangiovese-amador-county/,Sangiovese,2013,Terra d'Oro
14,Red,Israel,"A blend of 60% Syrah and 40% Cabernet Sauvignon, this wine has a restrained nose of cranberry and toast. It has flavors of cherry, blueberry and toasted bread with a tart note of cranberry. It is easy drinking but falls flat on the finish.",Thunder Adama II,30,86,Galilee,,,Tabor 2012 Thunder Adama II Red (Galilee),https://www.winemag.com/buying-guide/tabor-2012-thunder-adama-ii-red-galilee/,Red Blend,2012,Tabor
13,Red,Portugal,An immediately attractive fruity wine that's half-and-half Touriga Nacional and Cabernet Sauvignon. Neither of the two grapes' natural tannins show in this wine with its soft texture and blackberry fruitiness. It is ready to drink.,Forma de Arte Reserva,15,86,Tejo,,,Quinta do Casal Monteiro 2012 Forma de Arte Reserva Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2012-forma-de-arte-reserva-red-tejo/,Portuguese Red,2012,Quinta do Casal Monteiro
14.5,Red,Argentina,"At first, this smells almost entirely of wood and stalky berry fruits; with time, it takes on a cedary quality but remains leathery, minty and rooty. On the palate this is grabby while stalky, briny flavors of herbal fruits end rustic minty and challenging.",Obra,25,86,Mendoza Province,Mendoza,,Septima 2013 Obra Malbec (Mendoza),https://www.winemag.com/buying-guide/septima-2013-obra-malbec-mendoza/,Malbec,2013,Septima
12.5,Red,Portugal,"There is a good balance in this wine between fresh berry fruits and a firmer structure so the tannins are present while never hiding the attractive fruitiness. Simple and one-dimensional, it is still attractive and ready to drink.",,13,86,Tejo,,,Quinta da Alorna 2013 Touriga Nacional (Tejo),https://www.winemag.com/buying-guide/quinta-da-alorna-2013-red-tejo/,Touriga Nacional,2013,Quinta da Alorna
12,Red,Germany,Lusciously jammy notes of preserved black cherry and raspberry are forward and friendly in this simple yet consistent Pinot Noir. It's briskly balanced in acidity and wraps up neatly on the finish. Drink now.,Undone,11,86,Rheinhessen,,,P.J. Valckenberg 2012 Undone Pinot Noir (Rheinhessen),https://www.winemag.com/buying-guide/p-j-valckenberg-2012-undone-pinot-noir-rheinhessen/,Pinot Noir,2012,P.J. Valckenberg
12.1,Red,US,"The unusually low finished alcohol suggests grapes picked a bit early. Scents of violets and light flavors of purple plums give way to an herbal midpalate, with streaks of graphite and bitter chocolate. The tannins are stiff and assertive.",,28,86,Oregon,Willamette Valley,Willamette Valley,Omero 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/omero-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Omero
13,Red,US,"Immensely toasty aromas overcome the light fruit from the get-go. Thin flavors of raspberry and black-cherry candy carry it a while, but the oaky finish seems way out of proportion to the fruit.",,28,86,Oregon,Oregon Other,Oregon,Obsidian 2011 Syrah (Oregon),https://www.winemag.com/buying-guide/obsidian-2011-syrah-oregon/,Syrah,2011,Obsidian
14.4,Red,Argentina,"Grassy aromas of red currant suggest cowhide. This has a grabby narrow palate with green-leaning raspberry flavors. Overall, this is fresh and wiry in style, with a choppy, mildly tannic finish.",,13,86,Mendoza Province,Mendoza,,Laberinto 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/laberinto-2013-malbec-mendoza/,Malbec,2013,Laberinto
8.5,Dessert,US,"Floral, grapefruity aromas and sweet honey and peach flavors make this a very effusive and fruity wine. Though rich with flavor it's not cloying and is light bodied.",Allegro,12,86,California,California Other,California,Martin & Weyrich 2012 Allegro Moscato (California),https://www.winemag.com/buying-guide/martin-weyrich-2012-allegro-moscato-california/,Moscato,2012,Martin & Weyrich
13,Red,US,"Gobs of ripe fruit flavor and a smooth texture make this medium-bodied wine delicious and appealing. It smells like molasses and boysenberries, tastes jammy, and has no harsh tannins.",Independence Point,10,86,California,California Other,California,Montevina 2013 Independence Point Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/montevina-2013-independence-point-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Montevina
12.5,Rose,Portugal,"Just off-dry, this is a smooth, caramel and red fruit flavored wine. It has plenty of acidity to balance its soft texture, with red currant freshness coming in at the end. Drink now.",Periquita,10,86,Península de Setúbal,,,José Maria da Fonseca 2014 Periquita Rosé (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2014-periquita-rose-peninsula-de-setubal/,Rosé,2014,José Maria da Fonseca
13.5,Red,Portugal,"A young and fruity wine that is made to be drunk young. It has soft tannins, red berry fruits and a juicy fresh character. Full of fruit with just a light structure, it can be drunk now.",,9,86,Alentejo,,,Adega Cooperativa de Borba 2014 Red (Alentejo),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2014-red-alentejo/,Portuguese Red,2014,Adega Cooperativa de Borba
13.5,White,Argentina,"Pungent oily, tropical aromas of pineapple and melon come with a distant shot of turpentine and/or chemical cleanser. In the mouth, this is round and melony, with solid framing. Citrus and lychee flavors finish with a light coating of bitter pith. Drink right away.",1300,15,86,Mendoza Province,Uco Valley,,Andeluna 2014 1300 Torrontés (Uco Valley),https://www.winemag.com/buying-guide/andeluna-2014-1300-torrontes-uco-valley/,Torrontés,2014,Andeluna
12,Sparkling,France,"Light and fruity, this offers a lively mousse and crisp red currant and berry flavors. A slight bitterness detracts from what is otherwise a fresh wine.",Brut Rosé Premier Cru,55,86,Champagne,Champagne,,Forget-Brimont NV Brut Rosé Premier Cru  (Champagne),https://www.winemag.com/buying-guide/forget-brimont-nv-brut-rose-premier-cru-champagne-228598/,Champagne Blend,,Forget-Brimont
12.5,Red,Portugal,"This is a solid and textured wine, bringing out structure and black fruit flavors. The wine has acidity and a fresher background giving shape to the ripe fruits. Drink now.",Oceanus,10,86,Tejo,,,Fiuza 2014 Oceanus Touriga Nacional-Cabernet Sauvignon (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-oceanus-red-tejo/,Touriga Nacional-Cabernet Sauvignon,2014,Fiuza
12.5,White,France,"Produced just north of Sancerre, this wine shares many of the fresh, lightly herbal characters of those wines, just on a smaller, softer scale. Fruity with lemon zest and crisp acidity, it is ready to drink now, though will be better from late 2016.",,16,86,Loire Valley,Coteaux du Giennois,,Domaine de Villargeau 2014 Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/domaine-de-villargeau-2014-sauvignon-blanc-coteaux-du-giennois/,Sauvignon Blanc,2014,Domaine de Villargeau
12,White,Germany,"While pressed apple and pear notes are ripe and concentrated, whiffs of allium and earth lend a savory, shadowy tone to this wine. Regardless, it's refreshing and dry in composure with moderately long length.",Dom Dry,17,86,Mosel,,,Bischöfliche Weingüter Trier 2014 Dom Dry Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2014-dom-dry-riesling-mosel/,Riesling,2014,Bischöfliche Weingüter Trier
14.6,White,US,"Full bodied and brimming in vanilla and ripe peach, this white also offers big flavors of grass and lime zest, coming down in the middle in terms of acidity. Fermented in stainless steel, it's fresh and fruity, with a creaminess to the finish.",,23,87,California,Napa,Napa Valley,The Rule 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/the-rule-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,The Rule
13,White,Spain,Green-apple and honeyed aromas are more simple and anonymous than special. This varietal white Grenache has a shearing linear acidic palate that fosters tart flavors of tangerine and lemon peel. A stony drawn finish is crisp and zesty.,,17,87,Catalonia,Montsant,,Zerran 2014 Garnacha Blanca (Montsant),https://www.winemag.com/buying-guide/zerran-2014-garnacha-blanca-montsant/,Garnacha Blanca,2014,Zerran
13.5,Red,Italy,"This opens with aromas of leafy underbrush, mature berry, menthol and anise. The palate offers dried blackberry, raisin and licorice alongside close-grained tannins and brisk acidity.",La Luna e i Falò,30,87,Piedmont,Barbera d'Asti Superiore,,Vite Colte 2013 La Luna e i Falò  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/vite-colte-2013-la-luna-e-i-falo-barbera-dasti-superiore/,Barbera,2013,Vite Colte
14.3,Red,Argentina,"Brushy aromas of field herbs blend with scents of oaky vanilla, plastic and stalky berry fruits. This feels saturated and rubbery. A salty flavor profile holds onto the bouquet's stalky character, while the finishing flavors are peppery and herbal, with a hint of sweet plastic derived from oak.",La Primera,22,87,Mendoza Province,Mendoza,,Revancha 2011 La Primera Malbec (Mendoza),https://www.winemag.com/buying-guide/revancha-2011-la-primera-malbec-mendoza/,Malbec,2011,Revancha
13.5,Red,Australia,"Cedar and vanilla notes mark the nose of this wine, which boasts ample weight, modest fruit and a soft, open-knit texture. It's appealing for its oaky charm.",,20,87,South Australia,Adelaide Hills,,Sidewood 2013 Pinot Noir (Adelaide Hills),https://www.winemag.com/buying-guide/sidewood-2013-pinot-noir-adelaide-hills/,Pinot Noir,2013,Sidewood
14.2,Red,US,"The fruit elements of black currant and black plum are cut by rotting roses, wet earth and other dank aromas on this bottling. There is a chalky grip right away on the sip, with the flavors holding to a rocky core. The structure is quite dense and wound up right now, so the wine needs some time to open up.",Reserve,35,87,California,Central Coast,Paso Robles,Rotta 2013 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/rotta-2013-reserve-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2013,Rotta
9,White,Germany,"Bramble and herb notes are prominent on the nose, but subside into succulent white grapefruit and tangerine on the palate of this cheerful off-dry Riesling. Sunny acidity adds to its approachable, easygoing feel. Drink now.",Niersteiner Paterberg Kabinett,14,87,Rheinhessen,,,Weingut Georg Albrecht Schneider 2014 Niersteiner Paterberg Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/weingut-georg-albrecht-schneider-2014-niersteiner-paterberg-kabinett-riesling-rheinhessen/,Riesling,2014,Weingut Georg Albrecht Schneider
13.5,Red,Spain,"Earthy plum and stalky berry aromas are bolstered by bold oak aromas. This feels good and healthy, with spicy oaky flavors that are dry lactic and push the wine's fruit to the background. A woody spicy, minty finish ends this. Drink through 2017.",Crianza,13,87,Northern Spain,Rioja,,Ramón Bilbao 2012 Crianza  (Rioja),https://www.winemag.com/buying-guide/ramon-bilbao-2012-crianza-rioja/,Tempranillo,2012,Ramón Bilbao
14.5,Red,Argentina,"This smells rubbery, with oaky spice, but airing allows it to expand across a lively palate. Herbal, spicy red-berry flavors are strongest in the midpalate, while peppery flavors, rubbery tannins and scratchiness define the finish.",,17,87,Mendoza Province,Uco Valley,,Tomero 2013 Malbec (Uco Valley),https://www.winemag.com/buying-guide/tomero-2013-malbec-uco-valley/,Malbec,2013,Tomero
11.5,White,Germany,"Notes dusty mineral permeate through this zesty, lime-scented Riesling. A touch of honey and tangerine lends brightness to the off-dry palate. Light-footed and spry, it finishes moderately long with a murmur of tea tannins. Drink now.",Erdener Treppchen Off-Dry,20,87,Mosel,,,Peter Nicolay 2014 Erdener Treppchen Off-Dry Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2014-erdener-treppchen-off-dry-riesling-mosel/,Riesling,2014,Peter Nicolay
12.5,White,France,"From Louis Max vineyards in the Côte Chalonnaise, this creamy, almost honeyed wine has a ripe character and full-bodied yellow and crisp pear fruit flavors. It's a cut above a basic white Burgundy with its generous texture and the acidity at the end. Drink now.",Côte Chalonnaise,23,87,Burgundy,Bourgogne,,Louis Max 2013 Côte Chalonnaise  (Bourgogne),https://www.winemag.com/buying-guide/louis-max-2013-cote-chalonnaise-bourgogne-223530/,Chardonnay,2013,Louis Max
13,White,US,"Clean apple, crisp pear and fresh yellow pluot aromas are lifted even more by stony chalkiness on this wine's nicely balanced nose. The palate is ripe with Japanese pear flesh and Anjou pear skins, yet the edges are bursting with tart lime, kumquat and green apple-skin flavors.",,27,87,California,Central Coast,Santa Clara Valley,Lion Ranch 2013 Grenache Blanc (Santa Clara Valley),https://www.winemag.com/buying-guide/lion-ranch-2013-grenache-blanc-santa-clara-valley/,Grenache Blanc,2013,Lion Ranch
13.1,Red,US,"This seems slightly underripe, with tart fruit that has as much apple as berry character. Light hints of cola and earth fade into a lemony finish.",Fir Crest Vineyard,45,87,Oregon,Willamette Valley,Yamhill-Carlton,Panther Creek 2013 Fir Crest Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/panther-creek-2013-fir-crest-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Panther Creek
14.5,Red,US,"This blend of 43% Grenache, 32% Petite Sirah and 25% Syrah shows dense berry aromas along with cherry muffins and violets on the nose. The palate offers interestingly chalky boysenberries and a hint of cocoa dust, but is overwhelmed by a slight sourness and cooked fruit character.",Carnal,32.20,87,California,Central Coast,Paso Robles,Oso Libre 2012 Carnal Red (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2012-carnal-red-paso-robles/,Rhône-style Red Blend,2012,Oso Libre
13,Red,US,"Soft and ultra-smooth, this is crafted in a drink-now style that holds considerable appeal. Lightly spiced purple fruits are in place, and a hint of a vegetal note is almost invisible. If there is a drawback, it is that the wine has been smoothed out to the point of being almost generic.",Two Messengers,30,87,Oregon,Willamette Valley,Willamette Valley,Maison L'Envoyé 2013 Two Messengers Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/maison-lenvoye-2013-two-messengers-pinot-noir-willamette-valley/,Pinot Noir,2013,Maison L'Envoyé
13.5,White,US,"It might be a good idea to decant this to let the burnt-match aromas blow off. They tend to mask the ripe, round, fruit-driven style of the wine. Apart from that initial funk, it's a pleasant, fruity, quaffable white wine.",,16,87,Oregon,Willamette Valley,Willamette Valley,Mahonia 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/mahonia-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Mahonia
13,White,Portugal,"A fresh and fruity wine that has a creamy texture and attractive acidity. It is full of lemon and crisp apple flavors with an intense juicy underlay that needs to calm down, so drink this crisp wine from mid-2016.",Flor de Maio Branco,9,87,Alentejano,,,Magnum Vinhos 2014 Flor de Maio Branco White (Alentejano),https://www.winemag.com/buying-guide/magnum-vinhos-2014-flor-de-maio-branco-white-alentejano/,Portuguese White,2014,Magnum Vinhos
14.5,Red,Italy,"Mature plum, underbrush, spice and mocha aromas lead the nose while the warm, forward palate offers dried black cherry, blackberry extract, licorice and a hint of nut. Drink soon to capture the remaining freshness and before the fruit dries up entirely.",,,87,Piedmont,Barbera d'Alba Superiore,,Luigi Voghera 2011  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/luigi-voghera-2011-barbera-dalba-superiore/,Barbera,2011,Luigi Voghera
12,White,US,"Bright gold in color, this has nutty, buttery aromatics that lead to a low-alcohol palate built upon a sturdy base of crisp apples. Skin flavors add complexity and weight to what might otherwise feel a bit too thin.",,28,87,Oregon,Willamette Valley,Willamette Valley,Omero 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/omero-2013-chardonnay-willamette-valley/,Chardonnay,2013,Omero
13,White,France,"This is a soft and creamy wine, ripe with baked apple and crisp pear flavors. Balanced and full in the mouth, it attractive and ready to drink.",,25,87,Burgundy,Chablis,,Domaine Chenevières 2014  Chablis,https://www.winemag.com/buying-guide/domaine-chenevieres-2014-chablis/,Chardonnay,2014,Domaine Chenevières
12,White,France,"Why, at the northern limits of Burgundy, there should be a small village producing Sauvignon Blanc is a curiosity, as the name of the wine suggests. This ripe, tropical fruit and crisp green plum-flavored wine is tightly textured and ready to drink.",Curiosité de Bourgogne,20,87,Burgundy,Saint-Bris,,Domaine Céline et Frédéric Gueguen 2014 Curiosité de Bourgogne  (Saint-Bris),https://www.winemag.com/buying-guide/domaine-celine-et-frederic-gueguen-2014-curiosite-de-bourgogne-saint-bris/,Sauvignon Blanc,2014,Domaine Céline et Frédéric Gueguen
7.5,White,Germany,"Pressed apple and pears are dusted in pollen and saffron in this earth-toned Spätlese. Delicately sweet honey tones brighten the midpalate, accompanied by bracing lemonade acidity. The finish is moderately long, marked by a lingering touch of dried herbs.",Wehlener Sonnenuhr Spätlese,28,87,Mosel,,,Dr. Pauly Bergweiler 2014 Wehlener Sonnenuhr Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-wehlener-sonnenuhr-spatlese-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
12,White,France,"This simple, fruity and rounded wine has light acidity, apricot and pear flavors and a tang of orange zest. It is full, fruity and ready to drink.",Saint-Martin,32,87,Burgundy,Chablis,,Domaine Laroche 2014 Saint-Martin  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2014-saint-martin-chablis/,Chardonnay,2014,Domaine Laroche
9.5,White,Germany,"A blossomy, perfumed edge lends lift and vibe to earthier notes of pressed apple and pear in this light-footed medium-sweet Riesling. It's racy and sharp in mouthfeel with a finish that's brisk and bright.",Oppenheimer Sachträger Spätlese,16,87,Rheinhessen,,,Dr. Heyden 2014 Oppenheimer Sachträger Spätlese Riesling (Rheinhessen),https://www.winemag.com/buying-guide/dr-heyden-2014-oppenheimer-sachtrager-spatlese-riesling-rheinhessen/,Riesling,2014,Dr. Heyden
14.5,Red,Italy,"Aromas of oak, toast, coconut and dark berry lead the nose and carry over to the bracing palate along with white pepper and oak-driven spice. Firm, extremely astringent tannins give this a bracing finish. Drink after 2018.",Sergentin,25,87,Piedmont,Roero,,Fabrizio Battaglino 2012 Sergentin  (Roero),https://www.winemag.com/buying-guide/fabrizio-battaglino-2012-sergentin-roero/,Nebbiolo,2012,Fabrizio Battaglino
15.9,Red,US,"Given four years in 100% new French oak and another year in bottle, this is a blockbuster of a wine. It's huge in every way, from its intensity of coconut, vanilla and milk chocolate to its dense, chalky tannins. It may need time to come around, its sheer weight impressively wrapped in blackberry and blueberry jam.",,65,87,California,Napa,Napa Valley,Eighty Four 2009 Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/eighty-four-2009-petite-sirah-napa-valley/,Petite Sirah,2009,Eighty Four
14.1,Red,Australia,"Pie cherry and rhubarb notes make a bright impression on the nose, followed by tart flavors bundled in a mocha-tinged wrapper. The texture is almost syrupy on the midpalate, but turns dry and dusty on the finish. This is a bit disjointed at this stage, so perhaps it will improve with cellaring. Try after 2018.",Bicheno Single Site,65,87,Tasmania,Tasmania,,Dalrymple 2012 Bicheno Single Site Pinot Noir (Tasmania),https://www.winemag.com/buying-guide/dalrymple-2012-bicheno-single-site-pinot-noir-tasmania/,Pinot Noir,2012,Dalrymple
14.5,Red,Italy,"This slowly reveals aromas of pressed rose, star anise, ripe berry and a menthol note. On the firm, straightforward palate, hints of licorice and clove add interest to dried black cherry. Give the bracing tannins a few more years to unclench and then drink up to capture the remaining fruit.",,40,87,Piedmont,Barolo,,Collina San Ponzio 2011  Barolo,https://www.winemag.com/buying-guide/collina-san-ponzio-2011-barolo/,Nebbiolo,2011,Collina San Ponzio
14.5,Red,Italy,"Aromas of raisin, Oriental spice and resin emerge in the glass. The polished but evolved palate offers dried black cherry, mocha, clove and licorice alongside smooth, fleeting tannins. This has seen fresher days so drink soon.",Barrique,,87,Piedmont,Barbera d'Asti Superiore,,Ca' de Lion Ghione 2009 Barrique  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/ca-de-lion-ghione-2009-barrique-barbera-dasti-superiore/,Barbera,2009,Ca' de Lion Ghione
12.5,Sparkling,France,"This is a soft, open wine, lightly flavored with red fruits and with attractive acidity. A bright, lively mousse gives a lift to the palate, finishing with an orange-zest tang.",Rosé Dolores Brut,35,87,Champagne,Champagne,,Baron-Fuenté NV Rosé Dolores Brut  (Champagne),https://www.winemag.com/buying-guide/baron-fuente-nv-rose-dolores-brut-champagne/,Champagne Blend,,Baron-Fuenté
12.5,Sparkling,France,"With a high proportion of Pinot Meunier in the blend, this is ripe, warm and accessible. Fresh apple and ripe pear flavors are cut by grapefruit acidity. The texture is soft, ripe and very ready to drink.",Grande Réserve Brut,30,87,Champagne,Champagne,,Baron-Fuenté NV Grande Réserve Brut  (Champagne),https://www.winemag.com/buying-guide/baron-fuente-nv-grande-reserve-brut-champagne/,Champagne Blend,,Baron-Fuenté
11,White,Germany,"Apple blossoms perfume pristine lemon, lime and tangerine in this invigorating off-dry Riesling. Vivacious and brisk, it's uncomplicated yet refreshingly thirst quenching. Drink now.",Off-Dry,17,87,Mosel,,,Bischöfliche Weingüter Trier 2014 Off-Dry Riesling (Mosel),https://www.winemag.com/buying-guide/bischofliche-weinguter-trier-2014-off-dry-riesling-mosel/,Riesling,2014,Bischöfliche Weingüter Trier
,Red,Italy,"Attractive aromas of red berry, rose petal and a light note of cooking spice fill the glass. On the tightly wound palate, dried red cherry, sage and white pepper are offset by austere tannins that lead to a rather short, bracing finish.",Monvijè,,87,Piedmont,Roero,,Bel Colle 2012 Monvijè  (Roero),https://www.winemag.com/buying-guide/bel-colle-2012-monvije-roero/,Nebbiolo,2012,Bel Colle
15.4,Red,US,"Estate grown, this wine offers a density of blueberry and clove aromatically and in terms of flavor. It also has a tightness of tannin and rustic elements of dried herb and leather. Powerfully concentrated, the floral aromatics are hidden somewhat by the richness of the fruit.",Caitlin's Select,50,87,California,Napa,Calistoga,Kenefick Ranch 2012 Caitlin's Select Cabernet Franc (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2012-caitlins-select-cabernet-franc-calistoga/,Cabernet Franc,2012,Kenefick Ranch
14.5,Red,Italy,"Aromas of toast, oak, menthol and mint lead the nose. The palate shows raw red berry and dried sage alongside grainy tannins that leave a mouth-puckering finish.",Sottocastello di Novello,56,87,Piedmont,Barolo,,Le Ginestre 2011 Sottocastello di Novello  (Barolo),https://www.winemag.com/buying-guide/le-ginestre-2011-sottocastello-di-novello-barolo/,Nebbiolo,2011,Le Ginestre
14.5,Red,Argentina,"Berry aromas are a bit stalky, leathery and roasted. This Malbec is lively on the palate, with energy and good balance. A creamy resiny flavor profile is oaky and a touch hot.",Juana Larrea,14,87,Mendoza Province,Mendoza,,Larrea 2013 Juana Larrea Malbec (Mendoza),https://www.winemag.com/buying-guide/larrea-2013-juana-larrea-malbec-mendoza/,Malbec,2013,Larrea
14.3,Red,Argentina,"Aromas of cedary oak, vanilla and spiced berry fruits are encouraging. In the mouth, however, this old-vines Malbec is jumpy and rubbery, with high acidity. Flavors of stalky red plum taste mildly oxidized and Sherried, while the finish is herbal and tastes burnt. All in all, this just doesn't fully come together.",Primeras Viñas,53,87,Mendoza Province,Luján de Cuyo,,Lagarde 2012 Primeras Viñas Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/lagarde-2012-primeras-vinas-malbec-lujan-de-cuyo/,Malbec,2012,Lagarde
13.5,Red,Portugal,"A classic Douro blend of Touriga Nacional, Touriga Franca and Tinta Roriz makes a harmonious wine that has ripe berry fruits and a soft structure. It is a stylish wine with a fresh fruity aftertaste. Drink now.",Lua Cheia em Vinhas Velhas Colleja,12,87,Douro,,,Wines & Winemakers 2013 Lua Cheia em Vinhas Velhas Colleja Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2013-lua-cheia-em-vinhas-velhas-colleja-red-douro/,Portuguese Red,2013,Wines & Winemakers
11,White,Germany,"Blossomy and perfumed, this white wine made from red Pinot Noir grapes exudes much of the variety's smoky floral flair against the backdrop of a crisp, refreshing white wine. The palate is concentrated in pressed apple and pear notes that finish briskly. Drink now.",Blanc de Noirs Rüdesheim Trocken,16,87,Rheingau,,,Carl Ehrhard 2014 Blanc de Noirs Rüdesheim Trocken Spätburgunder (Rheingau),https://www.winemag.com/buying-guide/carl-ehrhard-2014-blanc-de-noirs-rudesheim-trocken-spatburgunder-rheingau/,Spätburgunder,2014,Carl Ehrhard
14,Red,Spain,"Stalky, soupy berry aromas come up shy on elegance. This feels clampy and hard with rocky tannins. Standard berry fruit flavors are overshadowed by gritty stalky blackened accents, while the finish is grating and uncushioned but long.",Glorioso Gran Reserva,36,87,Northern Spain,Rioja,,Bodegas Palacio 2007 Glorioso Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/bodegas-palacio-2007-glorioso-gran-reserva-rioja/,Tempranillo,2007,Bodegas Palacio
12.5,White,Spain,"Don't let the gold color fool you, this is quite vital with floral, leesy, almost grassy aromas. Bracing acidity is at the core with clover, grass, quince and sour-apricot flavors. Blasting acidity is a force on the finish.",Pazo Cilleiro,20,87,Galicia,Rías Baixas,,Bodegas Muriel 2014 Pazo Cilleiro Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bodegas-muriel-2014-pazo-cilleiro-albarino-rias-baixas/,Albariño,2014,Bodegas Muriel
15,Red,Argentina,"Reduced rubbery aromas of blackberry and black currant come with a touch of mushroom. This is extracted, heavy and blocky on the palate, while baked blackberry flavors are massive but short on elegance. Bitter coffee flavors, rugged tannins and stickiness make for a heavy finish.",La Encerrada Estate Vineyard,16,87,Mendoza Province,Mendoza,,Benegas 2011 La Encerrada Estate Vineyard Malbec (Mendoza),https://www.winemag.com/buying-guide/benegas-2011-la-encerrada-estate-vineyard-malbec-mendoza/,Malbec,2011,Benegas
14,Red,Israel,"Faded black cherry in the glass, this wine offers an aroma of pomegranate and brambles. Flavors of tart cranberry, green pepper and eucalyptus are pleasant enough, but this wine is a bit past its prime.",Altitude 412,45,87,Galil,,,Barkan 2009 Altitude 412 Cabernet Sauvignon (Galil),https://www.winemag.com/buying-guide/barkan-2009-altitude-412-cabernet-sauvignon-galil/,Cabernet Sauvignon,2009,Barkan
13.5,Red,France,"This big, firm wine offers serious tannins as well as rich blackberry fruits. It's a structured, dark wine, spicy from wood aging and ripely concentrated. Drink from 2017.",,18,87,Southwest France,Cahors,,Château du Caillau 2013 Malbec (Cahors),https://www.winemag.com/buying-guide/chateau-du-caillau-2013-malbec-cahors/,Malbec,2013,Château du Caillau
14,Red,Spain,"Leathery, baked aromas of cheesy oak and red berry fruits are a bit lacking in pop but are reflective of typical Rioja Crianza. A full grabby palate shows earthy, buttery flavors of baked stalky berry fruits and oak. A grabby chunky finish wraps this up.",Arienzo Crianza,13,87,Northern Spain,Rioja,,Marqués de Riscal 2010 Arienzo Crianza  (Rioja),https://www.winemag.com/buying-guide/marques-de-riscal-2010-arienzo-crianza-rioja/,Tempranillo Blend,2010,Marqués de Riscal
13,White,Spain,"Floral leesy aromas of chunky stone fruits and citrus come with a green note of lettuce leaf. This feels round and a touch oily, while briny mildly bitter flavors of citrus finish pithy.",Pazo Barrantes,20,87,Galicia,Rías Baixas,,Marqués de Murrieta 2014 Pazo Barrantes Albariño (Rías Baixas),https://www.winemag.com/buying-guide/marques-de-murrieta-2014-pazo-barrantes-albarino-rias-baixas/,Albariño,2014,Marqués de Murrieta
14,Red,Italy,"Aromas of espresso, French oak, blackberry and exotic spice lead the way. The firm palate offers raw black cherry, coconut and oak-driven spice alongside racy acidity and fine-grained tannins. It closes on a note of roasted coffee bean.",Peiregal,36,87,Piedmont,Barbera d'Alba,,Marchesi di Barolo 2013 Peiregal  (Barbera d'Alba),https://www.winemag.com/buying-guide/marchesi-di-barolo-2013-peiregal-barbera-dalba/,Barbera,2013,Marchesi di Barolo
14.5,Red,Australia,"The Pannell family, who founded Margaret River's Moss Wood in 1969, moved on in the mid-1990s to Pemberton, where it felt conditions were more suited to Burgundian varieties. This is a rather full-bodied Pinot Noir, with supple tannins and a long, slightly dusty finish. Light resiny notes and rooty scents add complexity to modest cherry fruit. Drink now–2020.",,40,87,Western Australia,Pemberton,,Picardy 2012 Pinot Noir (Pemberton),https://www.winemag.com/buying-guide/picardy-2012-pinot-noir-pemberton/,Pinot Noir,2012,Picardy
15.4,Red,Israel,"This wine has a fruity nose of cherry and strawberry with a hint of watermelon. It opens on the tongue with bright flavors of strawberry and watermelon that are joined by mint and eucalyptus. Overall it is a pleasant wine, but the fruit and herb flavors don't quite add up.",Matar Cumulus,36,87,Galilee,,,Pelter 2012 Matar Cumulus Red (Galilee),https://www.winemag.com/buying-guide/pelter-2012-matar-cumulus-red-galilee/,Bordeaux-style Red Blend,2012,Pelter
14.4,White,US,"This is a light, crisp, simple 100% expression of the variety. It shines best in its aromas of honeysuckle and peach.",,30,87,California,Napa,Oak Knoll District,Materra Cunat Family Vineyards 2014 Viognier (Oak Knoll District),https://www.winemag.com/buying-guide/materra-2014-viognier-oak-knoll-district/,Viognier,2014,Materra Cunat Family Vineyards
13.5,Red,Spain,"Harmonious but mild cherry and raspberry aromas are light and nice. This is substantive enough, with rubbery tannins and some chewiness to the palate. Generic flavors of raspberry and red plum finish mellow and easy.",,13,87,Northern Spain,Rioja,,Pingao 2013  Rioja,https://www.winemag.com/buying-guide/pingao-2013-rioja/,Tempranillo,2013,Pingao
2011,Sparkling,Spain,"Popcorn and apple aromas ride highest on a lightly baked and toasty bouquet. This feels clean and correct, but basic. Flavors of spiced apple and melon blend with fresh celery and lettuce notes in front of a minerally lime-tinged finish.",Brut Reserva,14,87,Catalonia,Cava,,Mont Marçal 2011 Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/mont-marcal-2011-brut-reserva-sparkling-cava/,Sparkling Blend,2011,Mont Marçal
14.1,White,US,"A rich, thick and oaky 100% varietal, this comes from the Green Valley area, and possesses power and flavor in abundance. Baked apple and pear dance around lighter remembrances of lemon soufflé, finishing in a touch of ginger and nutmeg.",,32,87,California,Sonoma,Russian River Valley,Migration 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/migration-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Migration
14.2,White,US,"The barrel speaks loudly here, fortressing deep, full-bodied layers of vanilla, tropical guava and pineapple. Creamy and textured, it finishes in more vanilla.",,35,87,California,Sonoma,Russian River Valley,Orogeny 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/orogeny-2013-chardonnay-russian-river-valley/,Chardonnay,2013,Orogeny
11.8,Red,US,This verges on dilute flavors with alcohol not quite reaching 12%. Light scents of plum and sassafras continue with accents of lime and mineral. Try this with light fare that won't overwhelm the flavors.,Ribbon Ridge,38,87,Oregon,Willamette Valley,Willamette Valley,Omero 2013 Ribbon Ridge Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/omero-2013-ribbon-ridge-pinot-noir-willamette-valley/,Pinot Noir,2013,Omero
14.5,Red,Italy,"Aromas of mature plum, toasted oak, menthol and dried herb lead the nose. The firm palate offers blackberry jam, dried black cherry, Oriental spice and licorice alongside grainy tannins that leave an astringent, mouth-drying finish.",,23,87,Piedmont,Barbera d'Alba Superiore,,Negretti 2012  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/negretti-2012-barbera-dalba-superiore/,Barbera,2012,Negretti
,Red,Italy,"This offers aromas of oak, coconut and roasted coffee bean that carry over to the palate along with a hint of dried black cherry and a confectionary note. It lacks the fruit richness needed to stand up to the oak while raspy tannins give it an astringent finish.",Gattera,,87,Piedmont,Barolo,,Alessandro Veglio 2011 Gattera  (Barolo),https://www.winemag.com/buying-guide/alessandro-veglio-2011-gattera-barolo/,Nebbiolo,2011,Alessandro Veglio
13,White,US,"Deeply yellow in hue, this blend offers thick, ripe and tropically condensed aromas of mango syrup, peach custard, tuberose and dried apples. It's lively on the sip, showing apples, more dried mango, a hint of honey and some nut-based oil flavors.",Lion's Share,23,87,California,Central Coast,Santa Clara Valley,Lion Ranch 2013 Lion's Share White (Santa Clara Valley),https://www.winemag.com/buying-guide/lion-ranch-2013-lions-share-white-santa-clara-valley/,Rhône-style White Blend,2013,Lion Ranch
14.1,White,US,Ripe butterscotch and a notable flank of big vanilla and oak greet the entry of this vineyard-designate. It makes for a luxurious wine reflective of a warm vintage and approach.,La Cruz Vineyard,38,87,California,Sonoma,Sonoma Coast,Keller 2013 La Cruz Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/keller-2013-la-cruz-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Keller
8,White,Germany,"Whiffs of pollen and saffron lend shades of nuance to this otherwise perky sun-kissed Kabinett. Sweet yellow peach and apricot flavors are honeyed and plush, but balance out nicely through a crisp, lime-tinged finish. Drink now.",Piesporter Michelsberg Kabinett,13,87,Mosel,,,Leonard Kreusch 2014 Piesporter Michelsberg Kabinett Riesling (Mosel),https://www.winemag.com/buying-guide/leonard-kreusch-2014-piesporter-michelsberg-kabinett-riesling-mosel/,Riesling,2014,Leonard Kreusch
14,Red,Argentina,"Rubbery slightly grassy berry and plum aromas give way to a fresh and fair palate that works. Oaky cherry and berry flavors are standard but well presented, while the finish is mild, with leftover plum and berry notes.",,13,87,Mendoza Province,Mendoza,,Ruta 22 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/ruta-22-2013-malbec-mendoza/,Malbec,2013,Ruta 22
14,Red,Italy,"Rose, mature berry, kitchen spice and a whiff of leather lead the nose. On the straightforward palate, notes of licorice and sage add interest to the dried black cherry core alongside firm tannins. A black pepper note closes the somewhat fleeting finish.",La Fenice,48,87,Piedmont,Barbaresco,,Tenimenti Famiglia Cavallero 2012 La Fenice  (Barbaresco),https://www.winemag.com/buying-guide/tenimenti-famiglia-cavallero-2012-la-fenice-barbaresco/,Nebbiolo,2012,Tenimenti Famiglia Cavallero
11,White,Germany,"Dried orange rind and citrus blossoms perfume this dry yet honey-touched Gewürztraminer. Concentrated grapefruit flavor lends surprising intensity on the palate, all the more enjoyable for an extreme value price.",,11,87,Pfalz,,,Sun Garden 2014 Gewurztraminer (Pfalz),https://www.winemag.com/buying-guide/sun-garden-2014-gewurztraminer-pfalz/,Gewürztraminer,2014,Sun Garden
13.5,White,Argentina,"Despite showing a yellow color and gritty oiliness on the nose, this feels round and complete, with tropical flavors of mango, papaya and green melon. Everything about this is mild, inoffensive and tropical. Drink now before it starts to fade.",Ique,11,87,Mendoza Province,Mendoza,,Enrique Foster 2014 Ique Torrontés (Mendoza),https://www.winemag.com/buying-guide/enrique-foster-2014-ique-torrontes-mendoza/,Torrontés,2014,Enrique Foster
14.1,Red,US,"Truffled earth, sage and cedar rise from thick, harsh tannins that are still tightly wound and domineering. From a single vineyard site and aged in bottle for a few years, it features a density to the blackberry fruit that plays nicely with the vanilla oak.",Bettinelli Vineyard Reserve,48,87,California,Napa,Yountville,City Winery of New York 2010 Bettinelli Vineyard Reserve Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/city-winery-of-new-york-2010-bettinelli-vineyard-reserve-cabernet-sauvignon-yountville/,Cabernet Sauvignon,2010,City Winery of New York
14.5,Red,Italy,"Bracing and tightly wound, this opens with subdued aromas of pressed rose, resin and a whiff of exotic spice. The evolved palate isn't in sync with the nose, offering raisin and a touch of anise as well as aggressive, astringent tannins that give it an abrupt, raspy finish. It's already drying out so drink now.",Roggeri Riserva,70,87,Piedmont,Barolo,,Ciabot Berton 2008 Roggeri Riserva  (Barolo),https://www.winemag.com/buying-guide/ciabot-berton-2008-roggeri-riserva-barolo/,Nebbiolo,2008,Ciabot Berton
12,White,France,"This is a fresh, open and very accessible wine. Crisp acidity cuts through the green apple flavors and tangy, mineral texture. With juicy fruitiness, it is a light wine that is ready to drink.",,32,87,Burgundy,Chablis,,Domaine Gérard Duplessis 2014  Chablis,https://www.winemag.com/buying-guide/domaine-gerard-duplessis-2014-chablis/,Chardonnay,2014,Domaine Gérard Duplessis
8.5,White,Germany,"Luscious honeyed tangerine and yellow peach notes are offset by a streak of minerality in this easy, off-dry Riesling. It's delicate in body yet juicy and refreshing. Drink now.",Kabinett,13,87,Rheinhessen,,,Dr. Volkmar 2013 Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/dr-volkmar-2013-kabinett-riesling-rheinhessen/,Riesling,2013,Dr. Volkmar
14.3,Red,Argentina,"Woody and dense at first, this smells bright and fruity as it opens. A solid palate houses lightly toasted flavors of blackberry that turn more peppery and toasty on a fairly oaky finish.",Estate,15,87,Mendoza Province,Mendoza,,Doña Paula 2013 Estate Malbec (Mendoza),https://www.winemag.com/buying-guide/dona-paula-2013-estate-malbec-mendoza/,Malbec,2013,Doña Paula
15.8,Red,US,"Rich chocolate and raspberry purée highlight this blend of 65% Cabernet Sauvignon, 20% Merlot and 15% Cabernet Franc. High in alcohol, it tastes powerful and a bit bittersweet, with dusty, chalky tannins.",Knight Vision,45,87,California,Sonoma,Knights Valley,Delectus 2012 Knight Vision Red (Knights Valley),https://www.winemag.com/buying-guide/delectus-2012-knight-vision-red-knights-valley/,Bordeaux-style Red Blend,2012,Delectus
11.5,White,Germany,"Herbaceous, lemony and a touch green, this brisk light-bodied wine is made from Elbling, one of the Mosel's little-known other grapes. Dry on the palate, it's moderately concentrated with flavors of freshly-pressed apples and pear.",Nitteler Leiterchen Novum,16,87,Mosel,,,Frieden-Berg 2014 Nitteler Leiterchen Novum Elbling (Mosel),https://www.winemag.com/buying-guide/frieden-berg-2014-nitteler-leiterchen-novum-elbling-mosel/,Elbling,2014,Frieden-Berg
13.5,Red,Australia,"Blended from Yarra Valley and King Valley fruit, this light-bodied Pinot Noir is silky in texture, with a lingering finish. Modest red fruit combines with earthier notes of parsnip. Drink now.",,14,87,Victoria,Victoria,,Shoofly 2014 Pinot Noir (Victoria),https://www.winemag.com/buying-guide/shoofly-2014-pinot-noir-victoria/,Pinot Noir,2014,Shoofly
7.5,White,Germany,"Slightly oxidized tones of pressed apple and pear are lifted by a shock of lemony acidity in this spry semi-dry Riesling. The tangerine palate extends moderately long, encouraged by a swathe of dried herb notes.",Ürziger Goldwingert Spätlese,30,87,Mosel,,,Peter Nicolay 2014 Ürziger Goldwingert Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2014-urziger-goldwingert-spatlese-riesling-mosel/,Riesling,2014,Peter Nicolay
8.5,White,Germany,"While a touch brambly on the nose, ripe rich tangerine and yellow plum flavors take the spotlight in this sunny off-dry Riesling. It's plush on the palate but pleasant, accessible and forward. Drink now.",,16,87,Mosel,,,Peter Nicolay 2014 Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2014-riesling-mosel/,Riesling,2014,Peter Nicolay
14.5,Red,Italy,"Aromas of mature plum, espresso, coconut and toasted oak lead the nose. The firm palate offers fig, blackberry jam, licorice and roasted coffee bean alongside firm, fine-grained tannins. The fruit is starting to dry up so drink sooner rather than later.",Armujan,28,87,Piedmont,Barbera d'Alba,,Podere Ruggeri Corsini 2012 Armujan  (Barbera d'Alba),https://www.winemag.com/buying-guide/podere-ruggeri-corsini-2012-armujan-barbera-dalba/,Barbera,2012,Podere Ruggeri Corsini
14,Red,Argentina,"Earthy slightly grassy infusions work their way onto a hot energetic bouquet. This feels racy, drawing and a bit clampy, while woody spicy flavors of rubbery berry fruits finish bold and hot like the beginning.",,20,87,Mendoza Province,Uco Valley,,Tiza 2013 Malbec (Uco Valley),https://www.winemag.com/buying-guide/tiza-2013-malbec-uco-valley/,Malbec,2013,Tiza
12.5,White,Portugal,"This is an attractive, perfumed wine that is a blend of Síria, Arinto and Viognier. It's the Viognier that gives the perfumed character that makes it so distinctive. It's fruity, lightly textured and ready to drink.",Terra d'Alter,10,87,Alentejano,,,Terras de Alter 2014 Terra d'Alter White (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-white-alentejano/,Portuguese White,2014,Terras de Alter
12.5,White,Portugal,"A surprisingly fresh wine for an Alvarinho from the hot Alentejo. It shows crisp acidity, with lime and apricot flavors and a bright, crisp aftertaste.",Terra d'Alter,14,87,Alentejano,,,Terras de Alter 2014 Terra d'Alter Alvarinho (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-alvarinho-alentejano/,Alvarinho,2014,Terras de Alter
13,Red,Italy,"Aromas of dried berry, plum, rose and underbrush lead the nose. The easygoing palate offers raisin, blackberry jam, walnut and black pepper. Enjoy through 2017.",La Ribelle,20,87,Piedmont,Barbera d'Asti,,Montalbera 2014 La Ribelle  (Barbera d'Asti),https://www.winemag.com/buying-guide/montalbera-2014-la-ribelle-barbera-dasti/,Barbera,2014,Montalbera
14,Red,Italy,"French oak, vanilla, coconut, menthol and berry aromas lead the nose and carry over to the bracing palate along with close-grained tannins that leave a rather astringent finish.",Printi Riserva,45,87,Piedmont,Roero,,Monchiero Carbone 2011 Printi Riserva  (Roero),https://www.winemag.com/buying-guide/monchiero-carbone-2011-printi-riserva-roero/,Nebbiolo,2011,Monchiero Carbone
13.5,White,Israel,"This wine has aromas of lemongrass and apricot with a touch of petrol. It offers flavors of peach, apricot, vanilla and jasmine. It is very soft in the mouth, and the bright finish is marked by floral notes.",Mt. Tabor,15,87,Galilee,,,Tabor 2014 Mt. Tabor Chardonnay (Galilee),https://www.winemag.com/buying-guide/tabor-2014-mt-tabor-chardonnay-galilee/,Chardonnay,2014,Tabor
13.5,Red,Portugal,This is a solid mineral and tannin dominated wine. It has black currant fruits which are still buried by the tense tannins and stalky texture. It therefore needs some time to develop and broaden out. Drink from 2018.,Pomares,15,87,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2011 Pomares Red (Douro),https://www.winemag.com/buying-guide/quinta-nova-de-nossa-senhora-do-carmo-2011-pomares-red-douro/,Portuguese Red,2011,Quinta Nova de Nossa Senhora do Carmo
13.5,Rose,US,"This wine comes from Alexander Valley-grown Malbec, a variety the producer has been planting in earnest over the last few years. Dark pink-red, it is medium bodied and refreshing, with notes of cherry, blueberry and vanilla.",Rosé of,25,87,California,Sonoma,Sonoma County,Rodney Strong 2014 Rosé of Malbec (Sonoma County),https://www.winemag.com/buying-guide/rodney-strong-2014-rose-of-malbec-sonoma-county/,Malbec,2014,Rodney Strong
14.1,Red,US,"Deep raspberry, plump cranberry and licorice show on the nose of this well-constructed wine. A prominent cranberry spice hits the front of the palate and carries all the way into the finish, along with a bit of pencil shavings.",Wavertree,40,87,California,Central Coast,Sta. Rita Hills,Wedell Cellars 2012 Wavertree Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/wedell-cellars-2012-wavertree-pinot-noir-sta-rita-hills/,Pinot Noir,2012,Wedell Cellars
14.4,White,US,"Lemon and quince flavors characterize this crisp, dry, 100% varietal wine from a single vineyard site. It was fermented and aged in both stainless steel and oak, in addition to concrete egg. High-toned acidity remains sharp on the palate around a medium build and spicy finish.",Carsi Vineyard Reserve,28,87,California,Napa,Napa Valley,V. Sattui 2014 Carsi Vineyard Reserve Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2014-carsi-vineyard-reserve-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,V. Sattui
12.5,Red,US,"Perfumed aromas of cherry, forest floor and cinnamon bring appeal to this light-colored wine. It's delicate and airy in style, with cranberry flavors on the finish.",,17,87,Oregon,Oregon Other,Oregon,Larkspur 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/larkspur-2013-pinot-noir-oregon/,Pinot Noir,2013,Larkspur
13.5,Red,Italy,"Aromas of crushed dark-skinned berry, violet, clove and a hint of chopped herb lead the nose. The lean palate offers raw raspberry, sour cherry and ground pepper alongside firm tannins. A note of bitter walnut closes the finish.",,28,87,Piedmont,Dogliani Superiore,,La Fusina 2013  Dogliani Superiore,https://www.winemag.com/buying-guide/la-fusina-2013-dogliani-superiore/,Dolcetto,2013,La Fusina
14,Red,Spain,"Aromas of Middle Eastern spices, pencil eraser, oak grain, red plum and cherry make for a complete nose. This Tempranillo offers good body and a fair amount of oak on the palate along with spicy plum fruit that tastes more oaky and lactic on the finish.",Crianza,12,87,Northern Spain,Rioja,,Raiza 2013 Crianza  (Rioja),https://www.winemag.com/buying-guide/raiza-2013-crianza-rioja/,Tempranillo,2013,Raiza
8.5,White,Germany,"Freshly snipped thyme and bramble notes are prominent, yet unobtrusive against a backdrop of honey-kissed lemon and lime in this brisk off-dry Riesling. It's a zesty sprightly wine to drink young.",Relax,10,87,Mosel,,,Schmitt Söhne 2014 Relax Riesling (Mosel),https://www.winemag.com/buying-guide/schmitt-sohne-2014-relax-riesling-mosel/,Riesling,2014,Schmitt Söhne
10.5,White,Germany,"Whiffs of smoke and crushed minerals lend a savory tone to bright honey and tangerine flavors in this unusually styled Gewürztraminer. It's not varietally classic, but refreshingly brisk in acidity and quite quaffable. Drink now.",Bechtheimer Spätlese,13,87,Rheinhessen,,,G&M Machmer 2014 Bechtheimer Spätlese Gewürztraminer (Rheinhessen),https://www.winemag.com/buying-guide/gm-machmer-2014-bechtheimer-spatlese-gewurztraminer-rheinhessen/,Gewürztraminer,2014,G&M Machmer
15.5,Red,Italy,"Warm and full-bodied, this opens with aromas of espresso, fig, dried berry, toasted oak and clove. The dense palate offers raisin, oak, roasted coffee bean and spearmint alongside round tannins. You'll also notice the heat of evident alcohol.",Bricco Paradiso,30,87,Piedmont,Barbera d'Asti Superiore,,Il Falchetto 2013 Bricco Paradiso  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/il-falchetto-2013-bricco-paradiso-barbera-dasti-superiore/,Barbera,2013,Il Falchetto
14.1,Red,US,"A hint of sweat in the nose blows away to reveal a solid core of cherry fruit, along with broad flavors of stem, coffee and earth. This wine is substantial, though that slightly funky character lingers into the finish.",,25,87,Oregon,Willamette Valley,Yamhill-Carlton,Cummins Road 2012 Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/cummins-road-2012-pinot-noir-yamhill-carlton-district/,Pinot Noir,2012,Cummins Road
12.5,White,Spain,"Aromas of lemon, green apple and wet stone make up the nose on this quaffable Godello that's solid on the palate, with some pithiness. Flavors of melon, apple and green banana finish with notes of lees, citrus pith and bitterness.",,15,87,Northern Spain,Bierzo,,Encanto 2014 Godello (Bierzo),https://www.winemag.com/buying-guide/encanto-2014-godello-bierzo/,Godello,2014,Encanto
14,Red,Spain,"Raspy cheesy fiery aromas of plum and raspberry are a bit harsh. This feels tannic and grabby, while inky berry fruit and resiny oak flavors finish hard and blocky with a mild note of schisty minerality.",Xibrana Crianza,19,87,Catalonia,Priorat,,Vicente Gandia 2012 Xibrana Crianza Red (Priorat),https://www.winemag.com/buying-guide/vicente-gandia-2012-xibrana-crianza-red-priorat/,Red Blend,2012,Vicente Gandia
12.5,Red,Portugal,"The wine is young, still more structure than fruit. It has firm tannins as well as juicy blackberry fruits. A blend of Syrah, Cabernet Sauvignon and Touriga Nacional, it is likely to age for a few months, so drink from the end of 2016.",3 Castas,10,87,Tejo,,,Fiuza 2014 3 Castas Red (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-3-castas-red-tejo/,Portuguese Red,2014,Fiuza
12,Rose,France,"Made from Pinot Noir, this fresh and light rosé is packed with red berries and lively acidity. It is perfumed, dry and very fruity. Drink now.",,18,87,Loire Valley,Cheverny,,Benoît Daridan 2014 Rosé (Cheverny),https://www.winemag.com/buying-guide/benoit-daridan-2014-rose-cheverny/,Rosé,2014,Benoît Daridan
12,Red,France,"Dominated by Pinot Noir, this is a tight and stalky wine. It is almost too light, with its acidity and tight tannins to the front. Probably as it softens it will round out, so wait until late 2016 to drink.",,18,87,Loire Valley,Cheverny,,Benoît Daridan 2014 Pinot Noir-Gamay (Cheverny),https://www.winemag.com/buying-guide/benoit-daridan-2014-red-cheverny/,Pinot Noir-Gamay,2014,Benoît Daridan
13,White,Portugal,"A full ripe and refreshingly fruity wine, this is full of grapefruit, apricot and ripe pear flavors. It has a touch of spice and a firmly mineral character. Drink now.",Vinha do Putto Branco,14,87,Bairrada,,,Campolargo 2013 Vinha do Putto Branco White (Bairrada),https://www.winemag.com/buying-guide/campolargo-2013-vinha-do-putto-branco-white-bairrada/,Portuguese White,2013,Campolargo
15,Red,Argentina,"A grassy, herbal element is up front on the nose of this Amarone-style blend done in conjunction with Allegrini of the the Veneto (Italy). In the mouth, it's round as a ball, with syrupy richness. Ripe sticky berry and plum flavors finish chewy with residual stickiness.",Enamore,27,87,Mendoza Province,Mendoza,,Bodega Renacer 2012 Enamore Red (Mendoza),https://www.winemag.com/buying-guide/bodega-renacer-2012-enamore-red-mendoza/,Red Blend,2012,Bodega Renacer
14,Red,Argentina,"Big, blocky black-fruit aromas are reduced and potent. This is quite chunky and extracted in feel, with jammy gritty blackberry and plum flavors that are mildly herbal and simmer with heat and heft on the finish.",Barrel Select,14,87,Mendoza Province,Mendoza,,Bodega Norton 2013 Barrel Select Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-norton-2013-barrel-select-malbec-mendoza/,Malbec,2013,Bodega Norton
13,Red,France,"The simplest and fruitiest of the Cahors made at Gaudou, this is still a structured wine that has some firm, very young tannins that need to round out. Plenty of fruity, fresh black-currant flavor is cut by crisp acidity. The wine will need to age, so drink from 2016.",Tradition,17,87,Southwest France,Cahors,,Château de Gaudou 2014 Tradition Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-de-gaudou-2014-tradition-red-cahors/,Malbec-Merlot,2014,Château de Gaudou
14.5,Red,Spain,"Cherry and raspberry aromas are spunky and simple in front of a crisp edgy palate. Medicinal, lightly rubbery flavors of cherry and plum finish with a raw rub, juicy acidity, a lean body and mild heat.",Monte Oton,8,87,Northern Spain,Campo de Borja,,Borsao 2014 Monte Oton Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2014-monte-oton-garnacha-campo-de-borja/,Garnacha,2014,Borsao
13.5,Red,US,"One of the bolder, more tannic red blends, this full-bodied wine has cedar and cinnamon aromas, flavors like boysenberry jam and a nicely gripping texture. Well balanced by firm acidity, it stays lively. The wine is made with 46% Malbec, plus Syrah and Cabernet Sauvignon.",RAJA Cuvée,24,87,California,Mendocino County,Mendocino County,Jigar 2012 RAJA Cuvée Red (Mendocino County),https://www.winemag.com/buying-guide/jigar-2012-raja-cuvee-red-mendocino-county/,Red Blend,2012,Jigar
13.9,Red,US,"This wine from one of Anderson Valley's pioneers has a lighter-than-usual color and plenty of red cherry, raspberry and turned earth aromas. It offers low-level fruit flavors and good balance of acidity versus ripeness.",Estate Bottled,25,87,California,Mendocino County,Anderson Valley,Husch 2012 Estate Bottled Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/husch-2012-estate-bottled-pinot-noir-anderson-valley/,Pinot Noir,2012,Husch
14.5,Red,Italy,"This opens with earthy aromas of scorched soil, overripe plum, leather and a funky whiff of farmyard. On the palate, notes of game, clove and sage join raw red cherry offset by bracing tannins.",Vinum Vita Est,25,87,Piedmont,Barolo,,Cantina Terre del Barolo 2011 Vinum Vita Est  (Barolo),https://www.winemag.com/buying-guide/cantina-terre-del-barolo-2011-vinum-vita-est-barolo/,Nebbiolo,2011,Cantina Terre del Barolo
12.5,White,France,"This blend of Sauvignon Blanc, Sémillon and Muscadelle is fruity and lightly perfumed. It has a herbal character as well, along with bright acidity and a chalk and mineral texture. It is ready to drink, although it will be better from late 2016.",Bélingard Blanc,11,87,Southwest France,Bergerac Sec,,Château Bélingard 2014 Bélingard Blanc White (Bergerac Sec),https://www.winemag.com/buying-guide/chateau-belingard-2014-belingard-blanc-white-bergerac-sec/,Bordeaux-style White Blend,2014,Château Bélingard
13.5,Red,Italy,"Fresh and fruity, this easy-drinking red delivers aromas and flavors of black cherry, blackberry, black pepper and a hint of anise. Thanks to bright acidity, it can be paired with almost any dish.",,16,87,Piedmont,Barbera d'Asti,,Castello del Poggio 2013  Barbera d'Asti,https://www.winemag.com/buying-guide/castello-del-poggio-2013-barbera-dasti/,Barbera,2013,Castello del Poggio
14.5,Red,Italy,"Mature plum, crushed violet and dark cooking spice aromas come together in the glass. The firm palate delivers dried cherry, blackberry extract and licorice alongside firm, fine-grained tannins. Drink soon to capture the remaining fruit.",Otto,14,87,Piedmont,Barbera d'Asti Superiore,,Cascina Liuzzi 2012 Otto  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/cascina-liuzzi-2012-otto-barbera-dasti-superiore/,Barbera,2012,Cascina Liuzzi
10,Sparkling,Germany,"Stony and mineral on the nose, this brut-style sparkling Riesling revitalizes the palate with a fine persistent perlage. Flavors of tart green apple, lemon and pear are zesty and spry. It's a straightforward but four-square sparkler at a value price.",HD,16,87,Mosel,,,Von Schleinitz 2012 HD Riesling (Mosel),https://www.winemag.com/buying-guide/von-schleinitz-2012-hd-riesling-mosel/,Riesling,2012,Von Schleinitz
14,Red,Argentina,"Wiry plum and raspberry aromas are jumpy and a touch candied. This feels bulky and grapy, with an obtuse body. Salty lightly herbal plum and berry flavors end with a touch of heat along with herbal leftovers.",Serie A,15,87,Mendoza Province,Valle de Uco,,Zuccardi 2013 Serie A Cabernet Sauvignon (Valle de Uco),https://www.winemag.com/buying-guide/zuccardi-2013-serie-a-cabernet-sauvignon-valle-de-uco/,Cabernet Sauvignon,2013,Zuccardi
12.5,Red,US,"Sharp acidity underscores light, quite tart cranberry fruit. This has herbal notes in abundance, and an earthy note to the tannins. But it all comes together with a clean, polished finish.",Murto Vineyard,48,87,Oregon,Willamette Valley,Dundee Hills,Winderlea 2013 Murto Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winderlea-2013-murto-vineyard-pinot-noir-dundee-hills/,Pinot Noir,2013,Winderlea
14.8,White,US,"A dense vanilla-bean character coats a nose of seared white peach and toasted nuts. The palate features thick, ripe fruits, preserved lemon, a touch of walnut and a rocky grip.",,20,87,California,Central Coast,Santa Barbara County,Inception 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/inception-2013-chardonnay-santa-barbara-county/,Chardonnay,2013,Inception
14,Red,Italy,"This opens with aromas of dark berry, toast, espresso and a whiff of dark cooking spice. The bracing palate offers unripe cherry, licorice, powdered sage and toasted oak alongside bracing tannins that leave an astringent, mouth-puckering finish.",,29,87,Piedmont,Barbaresco,,Giribaldi 2012  Barbaresco,https://www.winemag.com/buying-guide/giribaldi-2012-barbaresco/,Nebbiolo,2012,Giribaldi
14.5,Red,Italy,"Aromas of oak, toast, espresso, exotic spice, spirits, dried black cherry and coconut carry over to the warm palate. Showing the heat of the vintage, the fruit is already drying up while bracing tannins provide the framework.",,32,87,Piedmont,Barolo,,Gianni Gagliardo 2011  Barolo,https://www.winemag.com/buying-guide/gianni-gagliardo-2011-barolo/,Nebbiolo,2011,Gianni Gagliardo
14.2,Rose,US,"Reddish-orange in color, this is a high-toned, citrus-laden wine that retains fresh flavors of grapefruit and mandarin orange. It stays crisp and dry on the palate, with just a tiny suggestion of its time in neutral oak. Pomegranate and a tang of sour cherry finish things off.",Heritage Tree Vineyard Estate Rosé of,20,87,California,Sonoma,Dry Creek Valley,Gustafson Family 2014 Heritage Tree Vineyard Estate Rosé of Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/gustafson-family-2014-heritage-tree-vineyard-estate-rose-of-syrah-dry-creek-valley/,Syrah,2014,Gustafson Family
13.5,White,Spain,"Vanilla and bitter peach-pit aromas open this blend of 70% Garnacha Blanca with 30% Viognier. In the mouth, this is round, with healthy acidity. Waxy melony flavors are further softened by lees and vanilla notes, while the finish is creamy and a touch flat.",Via Edetana,18,87,Catalonia,Terra Alta,,Edetària 2014 Via Edetana White (Terra Alta),https://www.winemag.com/buying-guide/edetaria-2014-via-edetana-white-terra-alta/,White Blend,2014,Edetària
11.5,Rose,Germany,"Flirty and floral, this sunny off-dry Pinot Noir rosé (blended with a touch of Dornfelder) offers forward fruitiness in an elegant frame. With a kiss of strawberry and cherry flavors, it's an accessible, yet satisfying quaffer.",,23,87,Mosel,,,HPSepicurean 2013 Rosé (Mosel),https://www.winemag.com/buying-guide/hpsepicurean-2013-rose-mosel/,Rosé,2013,HPSepicurean
14.2,White,US,"Kiwi, peach and pineapple mark this blend of 93% Sauvignon Blanc and 7% Sémillon, providing a tropical character and personality. Medium in body and weight, it finishes moderately influenced by oak and a touch of vanilla cream.",,18,87,California,Napa,Napa Valley,Heritance 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/heritance-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Heritance
13.5,White,US,"Fresh cantaloupe aromas, mouth-filling pear and peach flavors and a generous texture make this an extroverted wine that could make a great pairing with salty cheeses. It is full bodied, very smooth-textured and long on the finish, where honey and vanilla flavors echo.",,11,87,California,Central Valley,River Junction,McManis 2014 Viognier (River Junction),https://www.winemag.com/buying-guide/mcmanis-2014-viognier-river-junction/,Viognier,2014,McManis
9.5,White,Germany,"A whiff of spice amidst freshly pressed apples and pears gives this bright, easy going Kabinett an autumnal feel. A swirl of honey enriches the midpalate, finishing with lemon-tea sweetness. Begin drinking now.",Mülheimer Sonnenlay Kabinett Feinherb,20,87,Mosel,,,Max Ferd. Richter 2014 Mülheimer Sonnenlay Kabinett Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/max-ferd-richter-2014-mulheimer-sonnenlay-kabinett-feinherb-riesling-mosel/,Riesling,2014,Max Ferd. Richter
11,White,Germany,Touches of autumn leaves and dried herbs lend a savory feel to this dry and tightly composed Riesling. Bracing acidity and savory apple and pear flavors mark the palate.,Gutsriesling Dry,21,87,Nahe,,,Mathern 2014 Gutsriesling Dry Riesling (Nahe),https://www.winemag.com/buying-guide/mathern-2014-gutsriesling-dry-riesling-nahe/,Riesling,2014,Mathern
14,Red,Argentina,"Raspberry and cherry aromas are mild while not stirring much excitement. This feels a bit raw and tannic, but it's got enough body to hold up. Berry and plum flavors finish with hints of spice and chocolate.",Premium Reserve,17,87,Mendoza Province,Luján de Cuyo,,Piattelli 2012 Premium Reserve Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/piattelli-2012-premium-reserve-cabernet-sauvignon-lujan-de-cuyo/,Cabernet Sauvignon,2012,Piattelli
13,White,Spain,"A positive bouquet of melon, white flowers and honey leads to a ripped acidic palate that generates tangy, almost sharp flavors of orange and gooseberry. A citrusy angular finish turns pithy and bitter as it dissipates. Drink now.",,18,87,Galicia,Rías Baixas,,Nora 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/nora-2014-albarino-rias-baixas/,Albariño,2014,Nora
12.5,Sparkling,France,"This is a Blanc de Noirs, produced from Cabernet Franc in Anjou. It's a ripe, soft while still very fresh wine with a perfumed character. Red berries and fresh apples blend easily together to give a fruity wine that is ready to drink.",Carte Corail Brut Rosé,25,87,Loire Valley,Crémant de Loire,,Domaine des Baumard NV Carte Corail Brut Rosé Cabernet Franc (Crémant de Loire),https://www.winemag.com/buying-guide/domaine-des-baumard-nv-carte-corail-brut-rose-cabernet-franc-cremant-de-loire/,Cabernet Franc,,Domaine des Baumard
7,White,Germany,"Smoke and exotic spice notes intensify from nose to palate of this delicately framed medium-sweet wine. It's a savory, rather spicy wine, but a core of honey-laced peaches and pears shines brightly on the palate. Dazzling lemon-lime acidity extends a moderately long finish.",Bernkasteler Badstube Spätlese,26,87,Mosel,,,Dr. Pauly Bergweiler 2014 Bernkasteler Badstube Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-bernkasteler-badstube-spatlese-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
12.5,White,France,"This is a soft, rounded wine full of yellow fruits, pears and red apples. It is textured with minerality and tangy lemon zest. The acidity at the end is still fresh and the wine could do with some more time before drinking. Wait until late 2016.",,25,87,Burgundy,Chablis,,Domaine Vrignaud 2014  Chablis,https://www.winemag.com/buying-guide/domaine-vrignaud-2014-chablis/,Chardonnay,2014,Domaine Vrignaud
13.9,Red,US,"Made from a majority of Alexander Valley fruit, this is a smoky, chocolaty red wine, ripe in blackberry and an accent of clove. Rich, it remains fresh on the palate, with soft, supple tannins and an easygoing, lingering finish.",,25,87,California,Sonoma,Sonoma County,Decoy 2013 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/decoy-2013-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2013,Decoy
14.5,Red,Italy,"This opens with aromas of scorched earth, leafy underbrush, mature blackberry and a whiff of espresso. The straightforward palate offers ripe black cherry, toast, anise and a hint of mint alongside fine-grained tannins.",Sabri,21,87,Piedmont,Barbera d'Asti,,Beni di Batasiolo 2012 Sabri  (Barbera d'Asti),https://www.winemag.com/buying-guide/beni-di-batasiolo-2012-sabri-barbera-dasti/,Barbera,2012,Beni di Batasiolo
13,Red,Italy,"Blackberry, ripe plum, kitchen spice and moist earth aromas lead the nose. The straightforward, easy-drinking, palate offers black cherry, white pepper and a hint of anise alongside lively acidity.",,35,87,Piedmont,Barbera d'Alba,,Rivetti Massimo 2014  Barbera d'Alba,https://www.winemag.com/buying-guide/rivetti-massimo-2014-barbera-dalba/,Barbera,2014,Rivetti Massimo
13.8,Red,US,"Aged two years in French and American oak, this is a dark and meaty wine, with black fruits and a hint of blood. There's a bit of a hole in the midpalate, but streaks of cola and licorice revive the finish.",Barrel Select,25,87,Oregon,Southern Oregon,Umpqua Valley,Sweet Cheeks 2012 Barrel Select Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/sweet-cheeks-2012-barrel-select-tempranillo-umpqua-valley/,Tempranillo,2012,Sweet Cheeks
14,Red,Spain,"Flat stewy prune-like aromas are low on life but not off-putting. This feels wide grabby and tannic, while jammy flavors of raspberry and plum finish chunky and expansive, but also tannic and wan. Drink now.",Pagos de Tahola Reserva,25,87,Northern Spain,Rioja,,Larchago 2008 Pagos de Tahola Reserva  (Rioja),https://www.winemag.com/buying-guide/larchago-2008-pagos-de-tahola-reserva-rioja/,Tempranillo,2008,Larchago
14.2,Red,US,"Sandalwood and a shovelful of fresh earth mark the entry of this wine aromatically. A soft, tart expression of the variety, it offers bittersweet tannin and dark cherry at its core.",El Coro,52,87,California,Sonoma,Sonoma Coast,Keller Estate 2013 El Coro Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2013-el-coro-pinot-noir-sonoma-coast/,Pinot Noir,2013,Keller Estate
13.5,White,Argentina,"This is typical, textbook Torrontés with tropical aromas of lime and orange peel. Citrusy acidity creates a refreshing palate feel, while tangerine, lime and lychee flavors conclude in a cleansing, non-oily fashion.",Terroir Series,17,87,Other,Salta,,Kaiken 2015 Terroir Series Torrontés (Salta),https://www.winemag.com/buying-guide/kaiken-2015-terroir-series-torrontes-salta/,Torrontés,2015,Kaiken
13,White,Portugal,"This is a gentle, perfumed wine that is ripe and deliciously fruity. It does have a more herbal, green side as well as a tangy texture but the main impression is of a wine that is soft and ready to drink.",Colecção Privada,,87,Península de Setúbal,,,José Maria da Fonseca 2014 Colecção Privada Verdelho (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2014-coleccao-privada-verdelho-peninsula-de-setubal/,Verdelho,2014,José Maria da Fonseca
12,White,Spain,"Dusty, clammy, white fruit aromas are generic. This is pulpy in feel with a vague focus. Leesy, pithy citrus flavors are standard and short on personality, while this finishes adequately with a mild citric lift.",,17,87,Galicia,Rías Baixas,,La Val 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/la-val-2014-albarino-rias-baixas/,Albariño,2014,La Val
12.5,White,Germany,"Whimsically feline packaging aside, this fruity and forward Pinot Grigio does a good job balancing bright luscious stone fruit against refreshing lemon-lime acidity. It's an easygoing, widely appealing dry white at a bargain price. Drink now.",,12,87,Rheinhessen,,,Lucky Neko 2014 Pinot Grigio (Rheinhessen),https://www.winemag.com/buying-guide/lucky-neko-2014-pinot-grigio-rheinhessen/,Pinot Grigio,2014,Lucky Neko
14,Red,US,"Showing earthy aromas, very full body and impressive tannins, this wine has flavors full of smoke, black pepper and blackberry. The thick, dry texture coats the mouth with tannin and dark color. It's a big wine, and should taste great with dishes like slow-cooked ribs.",True Grit Reserve,20,87,California,Mendocino County,Mendocino County,Parducci 2012 True Grit Reserve Petite Sirah (Mendocino County),https://www.winemag.com/buying-guide/parducci-2012-true-grit-reserve-petite-sirah-mendocino-county/,Petite Sirah,2012,Parducci
13.5,Red,US,"Lots of dark-fruit aromas and fresh cherry-berry flavors keep this medium-bodied wine lively and easy to enjoy. Light spicy, nutty flavors and a touch of milk chocolate add interest, while the texture is smooth.",,30,87,California,Mendocino County,Mendocino,Moniker 2012 Cabernet Sauvignon (Mendocino),https://www.winemag.com/buying-guide/moniker-2012-cabernet-sauvignon-mendocino/,Cabernet Sauvignon,2012,Moniker
,White,Argentina,"Pleasant apple and woodspice aromas are basic and limited but good. This feels balanced, with friendly melon, banana and tropical-fruit flavors. Light oak and related vanilla flavors drive the finish on this easygoing Chardonnay.",Trumpeter,11,87,Mendoza Province,Mendoza,,Rutini 2015 Trumpeter Chardonnay (Mendoza),https://www.winemag.com/buying-guide/rutini-2015-trumpeter-chardonnay-mendoza/,Chardonnay,2015,Rutini
12.7,Red,US,"Fresh, forward and fruity, this brings light strawberry fruit and streaks of root beer. It's tasty and quaffable, though done in a lighter style.",,25,87,Oregon,Willamette Valley,Willamette Valley,Sweet Cheeks 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/sweet-cheeks-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Sweet Cheeks
12,White,Germany,Hints of bramble and earth accent pressed apple and pear flavors in this dry crisply composed Riesling. It's zesty and tight but finishes with revitalizing refreshment.,Red Rock Dry Gutsabfüllung,24,87,Nahe,,,Mathern 2014 Red Rock Dry Gutsabfüllung Riesling (Nahe),https://www.winemag.com/buying-guide/mathern-2014-red-rock-dry-gutsabfullung-riesling-nahe/,Riesling,2014,Mathern
14.5,Red,Argentina,"Inky aromas of blueberry and boysenberry are a bit collapsed and reduced. Tannic and grabby in the mouth, this tastes of leathery plum and salt. And that saltiness carries onto the finish, which tastes briny and shows tannic grip.",Gran Mascota,23,87,Mendoza Province,Uco Valley,,Mascota 2012 Gran Mascota Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/mascota-2012-gran-mascota-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2012,Mascota
14,White,Portugal,"A ripe full-bodied wine that is a blend of Arinto and Fernão Pires. It misses out on the normal freshness of both grapes, giving instead rich yellow fruits and perfumed spice. There is some acidity, although not enough.",Vinhas do Lasso Colheita Seleccionada,14,87,Lisboa,,,Quinta do Pinto 2014 Vinhas do Lasso Colheita Seleccionada White (Lisboa),https://www.winemag.com/buying-guide/quinta-do-pinto-2014-vinhas-do-lasso-colheita-seleccionada-white-lisboa/,Portuguese White,2014,Quinta do Pinto
17.5,Fortified,Portugal,This is a honeyed wine that retains fruitiness while having a rich character. The spirit used in fortifying it gives the wine a burnt vanilla flavor that is balanced with ripe apricots and fresh final acidity. It is bottled to be drunk immediately.,Abafado 5 years,20,87,Tejo,,,Quinta da Alorna NV Abafado 5 years Fernão Pires (Tejo),https://www.winemag.com/buying-guide/quinta-da-alorna-nv-abafado-5-years-white-tejo/,Fernão Pires,,Quinta da Alorna
13.5,Red,US,"This single-vineyard selection brings black cherry and graham cracker flavors, with a background of stem and herb. Somewhat muted, it could benefit holding to 2017–2018 in bottle.",Falcon Glen Vineyard,36,87,Oregon,Willamette Valley,Willamette Valley,Silvan Ridge 2013 Falcon Glen Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/silvan-ridge-2013-falcon-glen-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Silvan Ridge
13.5,Red,US,"Taut, young and laced with accents of bitter greens, the fruit is peppery and sharp, with plenty of backing acidity. Tannins are proportionate and well managed, while the finish is short, showing mostly acid and herbal components.",Winemaker's Cuvée,30,87,Oregon,Willamette Valley,Willamette Valley,Panther Creek 2013 Winemaker's Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/panther-creek-2013-winemakers-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,Panther Creek
14,Red,Spain,"Scratchy cherry and plum aromas are woody and minerally, to an extent. This feels crimped and hard, while heavy oak lends a hickory note to roasted medicinal red fruit flavors. A woody dry spicy finish is good despite rawness and heat.",PdM Moncayo,12,87,Northern Spain,Campo de Borja,,Pagos del Moncayo 2014 PdM Moncayo Garnacha-Syrah (Campo de Borja),https://www.winemag.com/buying-guide/pagos-del-moncayo-2014-pdm-moncayo-red-campo-de-borja/,Garnacha-Syrah,2014,Pagos del Moncayo
14.5,Red,Italy,"Darkly colored and densely concentrated this opens with aromas of dried plum, espresso and exotic spice. The evolved palate offers raisin, fig, licorice and ground pepper alongside fine-grained tannins. It's showing the heat of the vintage so drink soon before the fruit dries up completely.",Mervisano,35,87,Piedmont,Barbera d'Alba,,Orlando Abrigo 2011 Mervisano  (Barbera d'Alba),https://www.winemag.com/buying-guide/orlando-abrigo-2011-mervisano-barbera-dalba/,Barbera,2011,Orlando Abrigo
13,White,France,"One of a range of wines under the Homage to Heritage import label, this fruit-driven wine has apple and green plum fruits, sustained by great acidity and a crisp, mineral texture. Drink from 2016.",Homage to Heritage,18,87,Burgundy,Pouilly-Fuissé,,Trenel Fils 2014 Homage to Heritage  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/trenel-fils-2014-homage-to-heritage-pouilly-fuisse/,Chardonnay,2014,Trenel Fils
14.2,Red,US,"Plum, slate and cherry blossoms show on the nose of this wine, grown along the Foxen Canyon corridor. Red fruit and hibiscus highlight the top of the sip, followed by brick minerality, bright acidity and a spice that leans toward anise.",,30,87,California,Central Coast,Santa Ynez Valley,Koehler 2012 Sangiovese (Santa Ynez Valley),https://www.winemag.com/buying-guide/koehler-2012-sangiovese-santa-ynez-valley/,Sangiovese,2012,Koehler
12.5,White,Spain,"This is a solid Verdejo with stony aromas of citrus fruits, grapefruit in particular. A palate with citric acidity creates a fresh platform for orange and grapefruit flavors. A round plump finish with briny citrus flavors is a good ending.",,11,87,Northern Spain,Rueda,,Marqués de Irún 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/marques-de-irun-2014-verdejo-rueda/,Verdejo,2014,Marqués de Irún
13,White,France,"Tangy and mineral, this is a crisp apple- and citrus-driven wine, full of fruitiness while also having a tight texture. Its acidity just adds to the generally ripe character of the wine. Drink now.",Réserve Personnelle,37,87,Burgundy,Pouilly-Fuissé,,Jean-Luc and Paul Aegerter 2013 Réserve Personnelle  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-reserve-personnelle-pouilly-fuisse/,Chardonnay,2013,Jean-Luc and Paul Aegerter
8.5,White,Germany,"Tart tangerine and grapefruit notes seem to be glazed with honey in this simple yet fresh and easy-quaffing Riesling. It's off-dry in style with a brisk, thirst quenching gulpability. Enjoy now.",Noble House,12,87,Mosel,,,Dr. Pauly Bergweiler 2014 Noble House Riesling (Mosel),https://www.winemag.com/buying-guide/dr-pauly-bergweiler-2014-noble-house-riesling-mosel/,Riesling,2014,Dr. Pauly Bergweiler
9.5,White,Germany,"This off-dry Gewürztraminer opens with a powerful bouquet of bergamot, violet and rose perfume that seeps into the palate. The aromatics are a bit overwhelming, but bright tangerine flavors stand up well. It's a light-footed wine that finishes briskly.",Spätlese,23,87,Pfalz,,,Fitz-Ritter 2014 Spätlese Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/fitz-ritter-2014-spatlese-gewurztraminer-pfalz/,Gewürztraminer,2014,Fitz-Ritter
13.5,Red,Germany,"Seductive trails of smoke, cinnamon and char on the nose lead to a palate that's ruddy and rich in black cherry and plum flavors. Supple and plush, it spreads languidly on the palate, finishing with nuanced touches of smoked meat and game.",Sausenheimer Höllenpfad Trocken,43,87,Pfalz,,,Gaul 2012 Sausenheimer Höllenpfad Trocken St. Laurent (Pfalz),https://www.winemag.com/buying-guide/gaul-2012-sausenheimer-hollenpfad-trocken-st-laurent-pfalz/,St. Laurent,2012,Gaul
13,Red,US,"The grapes were farmed biodynamically, fermented with wild yeasts, and just two barrels were aged in new oak. The stiff berry fruit is cloaked in details of stem and earth, tart acids and a whiff of compost.",Johan Vineyards,35,87,Oregon,Willamette Valley,Willamette Valley,Day 2014 Johan Vineyards Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/day-2014-johan-vineyards-pinot-noir-willamette-valley/,Pinot Noir,2014,Day
12.5,Sparkling,France,"This is a full, ripe Champagne with a lightly mineral texture. It comes from the northern end of the Montagne de Reims, giving dominance to Pinot Noir. It is a food-style of Champagne, with its dry texture and almond and citric flavors.",Premier Cru Brut,40,87,Champagne,Champagne,,Aubry NV Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/aubry-nv-premier-cru-brut-champagne-228627/,Champagne Blend,,Aubry
14.5,White,US,"This stainless bottling shows fresh-squeezed lemons, yellow melon and canned pear on the fresh, clean and not overly tropical nose. The palate is smooth and plush down the middle, but sharply tight on the edges, with flavors of pear, lime and apple that prove a bit sour and tart toward the finish.",Precis Unoaked,22,87,California,Central Coast,Monterey County,Bernardus 2014 Precis Unoaked Chardonnay (Monterey County),https://www.winemag.com/buying-guide/bernardus-2014-precis-unoaked-chardonnay-monterey-county/,Chardonnay,2014,Bernardus
12,White,France,"Blending Sauvignon Blanc with Chardonnay allows this wine to be broad, ripe and gently textured. Still young, it is bone dry, crisp with citrus and rounded with almonds and white fruits. The wine needs a few more months, so drink from mid-2016.",,18,87,Loire Valley,Cheverny,,Benoît Daridan 2014 Sauvignon Blanc-Chardonnay (Cheverny),https://www.winemag.com/buying-guide/benoit-daridan-2014-white-cheverny/,Sauvignon Blanc-Chardonnay,2014,Benoît Daridan
13.5,Red,US,"This blends almost-sweet fruit flavors of strawberry and red cherry with savory and spicy notes, making a nicely complex and multi-dimensional, medium-bodied wine. It's smooth and fruity, with no harsh tannins.",,10,87,California,California Other,California,Belle Ambiance 2013 Red (California),https://www.winemag.com/buying-guide/belle-ambiance-2013-red-california/,Red Blend,2013,Belle Ambiance
14.3,Red,US,"Cherry blossoms, strawberries and wet asphalt elements show on the nose of this wine from a property along Vineyard Drive in West Paso. A nice cola zest starts the palate, which lands on cherries and ripe cranberries before fading away.",Whale Rock VIneyard,26,87,California,Central Coast,Paso Robles,Brophy Clark 2013 Whale Rock VIneyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/brophy-clark-2013-whale-rock-vineyard-zinfandel-paso-robles/,Zinfandel,2013,Brophy Clark
14,Red,Spain,"Gritty plum and currant aromas are basic but fresh. Ditto the palate, which shows acidic scratch but not too much. Prickly lightly oaked cherry and plum flavors end with scratchy freshness, lean tannins and lasting berry notes.",Viña Borgia,9,87,Northern Spain,Campo de Borja,,Borsao 2014 Viña Borgia Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2014-vina-borgia-garnacha-campo-de-borja/,Garnacha,2014,Borsao
13,Rose,Portugal,"A smooth and ripe rosé from Touriga Nacional and Tinta Roriz, this is a cherry and red berry flavored wine. It has weight and a rich texture that are balanced by the crisp raspberry and fresh apple brightness at the end. Drinkble beginning now.",O Brazileiro,14,87,Dão,,,Casa da Passarella 2014 O Brazileiro Rosé (Dão),https://www.winemag.com/buying-guide/casa-da-passarella-2014-o-brazileiro-rose-dao/,Rosé,2014,Casa da Passarella
13.5,Red,US,"Spicy, oaky aromas grab attention, followed by black plum and cherry flavors and a firm structure of tannins and acidity. This is full bodied and rather powerful in both flavor and mouthfeel.",,13,87,California,North Coast,North Coast,Cartlidge & Browne 2013 Merlot (North Coast),https://www.winemag.com/buying-guide/cartlidge-browne-2013-merlot-north-coast/,Merlot,2013,Cartlidge & Browne
11,White,Spain,"Apple and peach aromas are clean and pure. This feels round yet compact, with orange, nectarine and pithy flavors. Green-apple tartness and malic acidity push a pure finish that doesn't balk.",Uhin Berdea,21,88,Northern Spain,Getariako Txakolina,,K5 Argiñano 2014 Uhin Berdea Hondarrabi Zuri (Getariako Txakolina),https://www.winemag.com/buying-guide/k5-arginano-2014-uhin-berdea-hondarrabi-zuri-getariako-txakolina/,Hondarrabi Zuri,2014,K5 Argiñano
14.9,Red,US,"Fresh-pressed blackberry aromas leap out of the glass of this wine, along with asphalt and a touch of purple flowers. The palate is a study of density and thickness, with black plums, coffee and espresso showing most out of the deep, black flavors.",,40,88,California,Central Coast,Paso Robles,Siot 2013 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/siot-2013-petite-sirah-paso-robles/,Petite Sirah,2013,Siot
13.3,White,US,"Fresh pear, white peach and fig aromas, a rich texture, and generous vanilla and layered almond flavors describe this tasty wine that stays fresh and fruity through the finish. It offers a medium body and nice balance.",Terra Alta Vineyard,25,88,California,Central Valley,Clements Hills,Von Holt 2014 Terra Alta Vineyard Viognier (Clements Hills),https://www.winemag.com/buying-guide/von-holt-2014-terra-alta-vineyard-viognier-clements-hills/,Viognier,2014,Von Holt
11.5,White,Germany,"Swirls of honeysuckle lend a delicate sweetness to this silky, off-dry Gewürztraminer. It's honeyed and plush in peach and apricot flavor, but zesty lime acidity lends a stately appeal. Drink now.",,11,88,Pfalz,,,Von Der Leyen 2013 Gewürztraminer (Pfalz),https://www.winemag.com/buying-guide/von-der-leyen-2013-gewurztraminer-pfalz/,Gewürztraminer,2013,Von Der Leyen
14,Red,Italy,"Aromas of plum, pressed violet, toasted oak and a whiff of exotic spice lead the nose. The palate offers dried black cherry, raisin, licorice, espresso and black pepper alongside fine-grained tannins.",Croere,35,88,Piedmont,Barbera d'Alba Superiore,,Vite Colte 2013 Croere  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/vite-colte-2013-croere-barbera-dalba-superiore/,Barbera,2013,Vite Colte
13.5,White,US,"One of the more reliable, big-production brands in the market right now, this wine shows fresh white flowers, with just a dollop of vanilla butter and a touch of wet stone on the nose. There is decent verve to the evenly presented and light palate, with flavors of cooked apples and sea salt.",V Series,13,88,California,Central Coast,Monterey,Vinum 2014 V Series Chardonnay (Monterey),https://www.winemag.com/buying-guide/vinum-2014-v-series-chardonnay-monterey/,Chardonnay,2014,Vinum
14.9,White,US,"Crisp and fresh aromas of lime sorbet and iced apple flesh greet the nose on this Riboli family bottling. The palate is steely and bright, with Anjou pear flesh, a bit of smoke and some red-apple ripeness.",Estate Reserve,18,88,California,Central Coast,Monterey,San Simeon 2014 Estate Reserve Chardonnay (Monterey),https://www.winemag.com/buying-guide/san-simeon-2014-estate-reserve-chardonnay-monterey/,Chardonnay,2014,San Simeon
13.8,Red,US,This easy-to-enjoy wine from the family of Silver Oak has lots of vanilla and fruit flavors and a broad but soft mouthfeel. Hints of cinnamon and red cherries come out on the palate and linger on the finish.,,50,88,California,Mendocino County,Anderson Valley,Twomey 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/twomey-2013-pinot-noir-anderson-valley/,Pinot Noir,2013,Twomey
13.4,Red,US,"An effusive wine, this shows potent, almost sweet aromas and opulent flavors with hints of mint and rosemary. It has a medium body, fine tannins that add nicely to the texture and a lingering finish.",Helluva Vineyard,30,88,California,Mendocino County,Anderson Valley,Donkey & Goat 2014 Helluva Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/donkey-goat-2014-helluva-vineyard-pinot-noir-anderson-valley/,Pinot Noir,2014,Donkey & Goat
14,Red,Spain,"Earthy aromas of raspberry and plum are familiar for Rioja. This feels fresh but also full and meaty. Balsamic raspberry and plum flavors finish warm, with chocolaty notes and a sense of competence and quality.",Raiza Reserva,13,88,Northern Spain,Rioja,,Vicente Gandia 2010 Raiza Reserva  (Rioja),https://www.winemag.com/buying-guide/vicente-gandia-2010-raiza-reserva-rioja/,Tempranillo,2010,Vicente Gandia
14.1,White,US,"Broad aromas of seared lemons, white peach and nectarine are given nuance with a bit of quinine on this entry-level bottling. Stewed lemons and apple-custard flavors show on the plush and pillowy palate, cut with an acidic sizzle.",Cuvee Los Gatos,23,88,California,Central Coast,Monterey County,Testarossa 2013 Cuvee Los Gatos Chardonnay (Monterey County),https://www.winemag.com/buying-guide/testarossa-2013-cuvee-los-gatos-chardonnay-monterey-county/,Chardonnay,2013,Testarossa
13.5,Red,Portugal,"This is a rich wine dominated by ripe Alicante Bouschet that gives some firm tannins as well as juicy red berry fruits. It is ripe, well balanced and likely to age well over the next few years. Drink from 2017.",Bátoreus Selection,16,88,Tejo,,,Terra Silvestre 2014 Bátoreus Selection Red (Tejo),https://www.winemag.com/buying-guide/terra-silvestre-2014-batoreus-selection-red-tejo/,Portuguese Red,2014,Terra Silvestre
13.9,Red,US,"Sanguine, this Merlot-dominant blend is juicy with well-toned structure and length. Smaller percentages of Syrah and Malbec provide succulence and softness, while also offering a density of black cherry and berry, finished in dark chocolate.",Barrel Select,35,88,California,Napa,Napa Valley,Rutherford Hill 2012 Barrel Select Red (Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2012-barrel-select-red-napa-valley/,Red Blend,2012,Rutherford Hill
14.2,Red,US,"The winery's entry-level bottling, this offers turned earth, juniper, cola and ripe red cherries on the nose. The cherries carry to the palate, where they meet with tangy cranberries, oregano-thyme herbs and grippy plum skin tannins that last into a solid finish.",,30,88,California,Central Coast,Santa Barbara County,Rusack 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/rusack-2013-pinot-noir-santa-barbara-county/,Pinot Noir,2013,Rusack
12.5,White,US,"Offering fine flavor for the price, this release emphasizes spice over fruit, with a sharp, slightly herbal edge. Crisp apple and pear show ginger highlights. Drink this lightly chilled with some spicy Thai food.",,14,88,Oregon,Oregon Other,Oregon,Rainstorm 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/rainstorm-2014-pinot-gris-oregon/,Pinot Gris,2014,Rainstorm
12.5,White,Portugal,"This is a delicious refreshing wine with great acidity coupled with ripe white and yellow fruits. The richness is cut by minerality, fragrant acidity and lemon curd. It is still young and will be better from 2016.",,21,88,Vinho Verde,,,Quinta de Soalheiro 2014 Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quinta-de-soalheiro-2014-alvarinho-vinho-verde/,Alvarinho,2014,Quinta de Soalheiro
13.7,Red,US,"A dusty, cigar-smoke character on the nose of this blend of 52% Syrah and 48% Cabernet Sauvignon spices up aromas of strawberry fruit and rotting roses. The palate combines complex cranberry fruits with Kalamata olive, thyme and pencil lead.",Bilancio,40,88,California,Central Coast,Monterey,Pianetta 2013 Bilancio Syrah-Cabernet Sauvignon (Monterey),https://www.winemag.com/buying-guide/pianetta-2013-bilancio-red-monterey/,Syrah-Cabernet Sauvignon,2013,Pianetta
8.5,White,Germany,"A whiff of crushed chalk lends some complexity to this crisp refreshing Riesling full of fresh apple, tangerine and lemon flavors. Off-dry on the palate, it's a juicy widely appealing wine for youthful consumption.",Jahrgang,13,88,Mosel,,,Moselland 2013 Jahrgang Riesling (Mosel),https://www.winemag.com/buying-guide/moselland-2013-jahrgang-riesling-mosel/,Riesling,2013,Moselland
,Red,Italy,"Delicate aromas of red rose and wild berry lead the nose while the taut palate offers raw sour cherry, anise, cinnamon and mocha. Bracing tannins lead to a firm, drying finish.",,,88,Piedmont,Barolo,,Morra Diego 2011  Barolo,https://www.winemag.com/buying-guide/morra-diego-2011-barolo/,Nebbiolo,2011,Morra Diego
13,White,France,"With a touch of wood aging, this ripe and creamy wine has a light edge of toast. Crisp with lemon and ripe with apricots, it has a fresh character that is filled out and given richness with a touch of honey at the end. Drink from 2016.",Vignes du Domaine,35,88,Burgundy,Mercurey,,Louis Max 2013 Vignes du Domaine  (Mercurey),https://www.winemag.com/buying-guide/louis-max-2013-vignes-du-domaine-mercurey-223517/,Chardonnay,2013,Louis Max
14.4,White,US,"Well integrated in terms of barrel use (listed as 60% used French oak and 40% new), this features a robust exuberance of fruit, from Asian pear to Meyer lemon. Spicy with a touch of nutmeg and ginger, it hones a fine line of minerality throughout.",,25,88,California,Napa,Oak Knoll District,Materra Cunat Family Vineyards 2013 Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/materra-2013-chardonnay-oak-knoll-district/,Chardonnay,2013,Materra Cunat Family Vineyards
13,Red,US,"Floral scents float above a chunky, cherry-fruited, single-vineyard wine. It's quite refreshing, with appealing texture and underlying minerality that compensates for the overall impression of palate lightness. Drink now through 2018, while the freshness remains at its peak.",Kalita Vineyard,50,88,Oregon,Willamette Valley,Yamhill-Carlton,Panther Creek 2013 Kalita Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/panther-creek-2013-kalita-vineyard-pinot-noir-yamhill-carlton-district/,Pinot Noir,2013,Panther Creek
13.5,White,US,"Sourced from 35-year-old Wente clone vines, this offers bright apple with hints of peach. It's medium bodied and streaked with flavors of caramel and butterfinger candy.",French Creek Vineyard,45,88,Oregon,Oregon Other,Columbia Valley (OR),Panther Creek 2013 French Creek Vineyard Chardonnay (Columbia Valley (OR)),https://www.winemag.com/buying-guide/panther-creek-2013-french-creek-vineyard-chardonnay-columbia-valley-or/,Chardonnay,2013,Panther Creek
13.5,Red,US,"Lush aromas of black cherry, vanilla, kola nut and blackberry fudge pack lots of action into this bottling. The palate confirms the complexity, with blueberry and black cherry backed by pipe tobacco, dried marjoram and a pencil lead-driven structure.",,9,88,California,Central Coast,Paso Robles,Outlander 2013 Meritage (Paso Robles),https://www.winemag.com/buying-guide/outlander-2013-red-paso-robles/,Meritage,2013,Outlander
,Red,Italy,"This is infused with engaging scents of red berry, crushed violet, rose and a balsamic whiff of eucalyptus. The linear palate is tightly wound, offering dried wild cherry and a note of light baking spice accompanied by rather austere tannins. Drink after 2018.",Bric Volta,,88,Piedmont,Roero,,Malabaila 2012 Bric Volta  (Roero),https://www.winemag.com/buying-guide/malabaila-2012-bric-volta-roero/,Nebbiolo,2012,Malabaila
13.5,White,Argentina,"Tropical fruit aromas are suggestive of bath soap and body oil. This feels obtuse, with depth and an oily sensation to the palate. Chunky, ripe, oily flavors of melon and orange finish loud and ripe, with a deeper set of tropical fruit flavors than your average Argentine Torrontés.",Petite Fleur,25,88,Other,Cafayate,,Monteviejo 2014 Petite Fleur Torrontés (Cafayate),https://www.winemag.com/buying-guide/monteviejo-2014-petite-fleur-torrontes-cafayate/,Torrontés,2014,Monteviejo
13.5,Red,US,"Sourced from old-vine Wädenswil clones, this effort carries the new Elkton AVA designation. Pretty raspberry and strawberry fruit is set in lightly toasty tannins. This is a lovely everyday Pinot Noir with some density.",Bradley Vineyard,23,88,Oregon,Southern Oregon,Elkton Oregon,Monte Ferro 2013 Bradley Vineyard Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/monte-ferro-2013-bradley-vineyard-pinot-noir-elkton-oregon/,Pinot Noir,2013,Monte Ferro
7.5,Dessert,US,"This is a great find in this category. Gentle, floral notes of honey and apple mark nose and palate. The light body gives a charming, almost delicate character to this well-balanced and refreshing sweet wine.",,12,88,California,California Other,California,Mirassou 2014 Moscato (California),https://www.winemag.com/buying-guide/mirassou-2014-moscato-california/,Moscato,2014,Mirassou
14.4,White,US,"This is a light, crisp white from a tremendous vineyard source. A mix of cucumber and white peach at the heart of this wine makes it seem lighter than it is. Oaky caramel vanilla closes out the finish.",Catie's Corner,32,88,California,Sonoma,Russian River Valley,Foundry 2013 Catie's Corner Viognier (Russian River Valley),https://www.winemag.com/buying-guide/foundry-2013-caties-corner-viognier-russian-river-valley/,Viognier,2013,Foundry
12,Sparkling,France,"This ripe, stylish and attractively textured nonvintage has plenty of fruit, apples and citrus dominating. A mineral, tight acidity gives the wine a crisp, crunchy character.",Premier Cru Brut,45,88,Champagne,Champagne,,Forget-Brimont NV Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/forget-brimont-nv-premier-cru-brut-champagne-228599/,Champagne Blend,,Forget-Brimont
12.5,White,France,"Montée de Tonnerre, just to the south of the Grand Cru slope, gives rich wines like this with density and ripeness. From the warm vintage of 2013, this is a ripe, apple- and pear-flavored wine that has just the hint of a tighter, mineral texture. It can be drunk now.",Montée de Tonnerre Premier Cru,46,88,Burgundy,Chablis,,Domaine Gérard Duplessis 2013 Montée de Tonnerre Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-gerard-duplessis-2013-montee-de-tonnerre-premier-cru-chablis/,Chardonnay,2013,Domaine Gérard Duplessis
13,White,Spain,"Despite opening with a yellow color and waxy oily peach aromas, this benefits from zesty lemon-like acidity. Flavors of quince and apple are oaky, while effusive acidity keeps this Verdejo fresh on the finish, which is otherwise big and full. Drink now.",Parcela 52,20,88,Central Spain,Vino de la Tierra de Castilla,,Finca Constancia 2013 Parcela 52 Verdejo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/finca-constancia-2013-parcela-52-verdejo-vino-de-la-tierra-de-castilla/,Verdejo,2013,Finca Constancia
11,White,Germany,"Luscious peach and blossom notes perfume this plucky off-dry Riesling. Laced with honey and tart tangerine acidity, it's easy, fresh and approachable. Drink now.",Feinherb,14,88,Mosel,,,Dr. H. Thanisch (Erben Müller-Burggraef) 2014 Feinherb Riesling (Mosel),https://www.winemag.com/buying-guide/dr-h-thanisch-erben-muller-burggraef-2014-feinherb-riesling-mosel/,Riesling,2014,Dr. H. Thanisch (Erben Müller-Burggraef)
13,White,France,"This ripe, still very young wine has a tangy, mineral texture that cuts into the white fruit flavors. Acidity, creamy texture and flavors of melon and apricots all give this wine the potential to be deliciously fruity. Drink from 2017.",,16,88,Burgundy,Mâcon-Villages,,Domaine Pascal et Mireille Renaud 2014  Mâcon-Villages,https://www.winemag.com/buying-guide/domaine-pascal-et-mireille-renaud-2014-macon-villages/,Chardonnay,2014,Domaine Pascal et Mireille Renaud
15,Red,Italy,"Aromas of oak, toast, espresso and coconut carry over to palate along with coffee, a hint of baked plum and a confectionary note. Drying tannins leave an astringent finish.",Serre,95,88,Piedmont,Barolo,,Gianni Gagliardo 2011 Serre  (Barolo),https://www.winemag.com/buying-guide/gianni-gagliardo-2011-serre-barolo/,Nebbiolo,2011,Gianni Gagliardo
14.8,White,US,"In this gold-colored wine, green-apple skin and nutmeg-ginger spice wrap around a full-bodied build, with a preponderance of ripe peach within its makeup too. Decadent, and nutty from the oak, it brings a fulsomeness of crème brûlée to the finish.",Barrel Fermented,29,88,California,Sonoma,Alexander Valley,Eco Terreno 2013 Barrel Fermented Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/eco-terreno-2013-barrel-fermented-chardonnay-alexander-valley/,Chardonnay,2013,Eco Terreno
13.5,Red,Italy,"Fresh and savory, this opens with aromas of dark berry, ground cooking spice and whiff of chopped herb. The vibrant palate doles out juicy black cherry, clove, star anise and blood orange accompanied by racy acidity.",,20,88,Piedmont,Barbera d'Alba,,Comm. G. B. Burlotto 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/comm-g-b-burlotto-2013-barbera-dalba/,Barbera,2013,Comm. G. B. Burlotto
12.5,Red,France,"Bright and fruity, this accessible wine is ready to drink. Fresh and packed with red berries, it is juicy and fresh. The aftertaste, with its acidity, has a touch of spice. Drink now.",Prieuré de Cénac Mission,16,88,Southwest France,Cahors,,Château Saint-Didier-Parnac 2014 Prieuré de Cénac Mission Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-saint-didier-parnac-2014-prieure-de-cenac-mission-red-cahors/,Malbec-Merlot,2014,Château Saint-Didier-Parnac
,Red,Italy,"This opens with rather funky aromas of scorched earth, overripe black-skinned fruit and a whiff of barnyard. The extracted palate offers mature black cherry, toast, espresso and a gamey note alongside tightly packed tannins. A note of roasted coffee bean signals the close.",Arborina La Foia,90,88,Piedmont,Barolo,,Curto Marco 2011 Arborina La Foia  (Barolo),https://www.winemag.com/buying-guide/curto-marco-2011-arborina-la-foia-barolo/,Nebbiolo,2011,Curto Marco
14,Red,Spain,"Ripe, loamy raisin and kirsch aromas set up a pinched clampy tannic palate that grabs like Velcro. This tastes of vanilla and creamy oak along with herbal red berry fruits. Resiny, vanilla-driven flavors crowd out residual berry fruit on the finish. Drink now.",II Gran Reserva,31,88,Northern Spain,Rioja,,Covila 2008 II Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/covila-2008-ii-gran-reserva-rioja/,Tempranillo,2008,Covila
12.5,Red,France,"Like most Tradition wines in Cahors, this fruity and perfumed wine has been aged in stainless steel to keep the fruitiness. Blackberry flavors are cut with acidity and a tight tannic character. It needs to age another few months, so drink from late 2016.",Tradition,16,88,Southwest France,Cahors,,Château Eugénie 2013 Tradition Malbec-Merlot (Cahors),https://www.winemag.com/buying-guide/chateau-eugenie-2013-tradition-red-cahors/,Malbec-Merlot,2013,Château Eugénie
,Red,Italy,"This offers aromas of mature dark fruit, cured meat, cooking spice and tobacco. The extracted palate has dried black cherry, tobacco, anise and powdered sage alongside grainy tannins.",Perno,,88,Piedmont,Barolo,,Cascina del Monastero 2011 Perno  (Barolo),https://www.winemag.com/buying-guide/cascina-del-monastero-2011-perno-barolo/,Nebbiolo,2011,Cascina del Monastero
,Red,Italy,"This medium-bodied red opens with aromas of toasted oak, mature berry and freshly brewed coffee. The tight palate offers dried black cherry, white pepper, espresso, and a hint of licorice framed in fine-grained tannins. Drink through 2020.",Riserva,45,88,Piedmont,Roero,,Demarie 2011 Riserva  (Roero),https://www.winemag.com/buying-guide/demarie-2011-riserva-roero/,Nebbiolo,2011,Demarie
14.5,Red,US,"This wine is tightly wound yet intense, ripe and tart in cherry, rose and lush earth. Baking spices make their way through the density of fruit, while the texture struggles to find balance. Let this powerfully built wine open in the glass.",,60,88,California,Sonoma,Russian River Valley,Della 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/della-2013-pinot-noir-russian-river-valley/,Pinot Noir,2013,Della
14.5,Red,US,"Notes of cinnamon and peppercorns adds complexity to the cranberry-pomegranate fruit and slate minerality on the nose of this single-vineyard expression. It's more reserved in its palate, which offers cranberry tang with an herbal sagebrush quality, proving a reliable, straightforward take on the grape.",Erwin Vineyard,50,88,California,Central Coast,Santa Cruz Mountains,Clos La Chance 2013 Erwin Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-la-chance-2013-erwin-vineyard-pinot-noir-santa-cruz-mountains/,Pinot Noir,2013,Clos La Chance
13.5,Red,Portugal,"After five years, the Baga is beginning to soften to create a structured while generously fruity wine. It has acidity and a solid tannic base which is topped by black currant and berry fruits and followed by a richly juicy aftertaste. The crisp, crunchy aftertaste is typical of the grape as it matures. Drink now and until 2022.",Marquês de Marialva,9,88,Bairrada,,,Adega de Cantanhede 2010 Marquês de Marialva Baga (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2010-marques-de-marialva-red-bairrada/,Baga,2010,Adega de Cantanhede
12.5,Sparkling,France,"This ripe, rounded and fruity wine hails from vineyards at the western end of the Marne Valley. Its yellow fruit and soft apple flavors are only lightly marked by minerality. The acidity is fragrant, refreshing and with just the right crispness to balance all this soft fruit.",Esprit Brut,36,88,Champagne,Champagne,,Baron-Fuenté NV Esprit Brut  (Champagne),https://www.winemag.com/buying-guide/baron-fuente-nv-esprit-brut-champagne/,Champagne Blend,,Baron-Fuenté
14,White,US,"Briny, thick and gravelly, this is a blend of 42% Roussanne, 20% Grenache Blanc, 20% Picpoul Blanc and 18% Marsanne, fermented half in neutral French oak and half in stainless steel. High-toned acidity and citrus wrap around salty, herbal undertones, finishing crisp and light.",Turbine White,28,88,California,Sonoma,Sonoma Valley,Anaba 2013 Turbine White White (Sonoma Valley),https://www.winemag.com/buying-guide/anaba-2013-turbine-white-white-sonoma-valley/,Rhône-style White Blend,2013,Anaba
8,White,Germany,Crisp apple and pears are streaked with earthy tones of saffron and bramble in this brisk invigorating Spätlese. It's concentrated and fruity on the palate with a clingy honeyed touch that extends the finish.,Piesporter Goldtröpfchen Spätlese,21,88,Mosel,,,Bollig-Lehnert 2014 Piesporter Goldtröpfchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/bollig-lehnert-2014-piesporter-goldtropfchen-spatlese-riesling-mosel/,Riesling,2014,Bollig-Lehnert
13.5,Red,Argentina,"Floral berry and plum aromas are touched up by notes of thyme and cardamom. Fresh grippy acidity keeps this lively, while flavors of berry and plum are spicy and suggestive of tomato sauce. Saucy, herbal flavors rise up on a high-acid finish.",Catena,20,88,Mendoza Province,Mendoza,,Bodega Catena Zapata 2013 Catena Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2013-catena-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Bodega Catena Zapata
15.4,White,US,"Ripe yellow apples and yellow pears meet with a tropical sense of guava and tuberose on this bottling from a vineyard near the intersection of Highways 101 and 154. The flavors are more tart, with green-apple flesh, light pear and a much more reserved touch of tropical fruit and flower.",El Camino Vineyard,16,88,California,Central Coast,Santa Barbara County,Bianchi 2013 El Camino Vineyard Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/bianchi-2013-el-camino-vineyard-chardonnay-santa-barbara-county/,Chardonnay,2013,Bianchi
14.6,Red,US,"Heady notes of gingerbread and molasses mix with concentrated pomegranate, raspberry and slate on this pleasant nose. The palate tightens around iron and graphite with a dense hibiscus and pomegranate fruit character.",,28,88,California,Central Coast,Santa Barbara County,Inception 2012 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/inception-2012-pinot-noir-santa-barbara-county/,Pinot Noir,2012,Inception
13,Red,Germany,"While dry in style, sumptuous black cherry and cassis notes lend a plummy feel to this Lemberger. It's an uncomplicated welcoming wine that's a bit plush in mouthfeel but invigorated by bright cranberry acidity on the finish. Drink now.",Trocken,25,88,Württemberg,,,Grafen Neipperg 2012 Trocken Lemberger (Württemberg),https://www.winemag.com/buying-guide/grafen-neipperg-2012-trocken-lemberger-wurttemberg/,Lemberger,2012,Grafen Neipperg
12.5,Sparkling,France,"Pale orange-pink in color, this is a crisp, tight and mineral-textured wine. It is fresh in the bottle, with red currant and grapefruit flavors. This fruity bottling could be held until mid-2016 to fill out the texture.",Rosé Royal Brut,38,88,Champagne,Champagne,,Lété-Vautrain NV Rosé Royal Brut  (Champagne),https://www.winemag.com/buying-guide/lete-vautrain-nv-rose-royal-brut-champagne/,Champagne Blend,,Lété-Vautrain
7.5,White,Germany,"Exotic, warming spices like turmeric, saffron and coriander seem to accent this sweet-savory Riesling. The palate is citrusy and bright, calibrating sunny tangerines and orange peels against a backdrop of stark lemony acidity. The finish is brisk and clean.",Spätlese,13,88,Mosel,,,Heinz Eifel 2014 Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/heinz-eifel-2014-spatlese-riesling-mosel/,Riesling,2014,Heinz Eifel
14.5,Red,US,"Well made, well rounded and well balanced, this medium-bodied wine has tasty fruit aromas and flavors. Spicy accents accompany a firm, layered texture and lasting finish.",Old Vine Kazmet Vineyard,28,88,California,Mendocino County,Redwood Valley,Graziano 2012 Old Vine Kazmet Vineyard Zinfandel (Redwood Valley),https://www.winemag.com/buying-guide/graziano-2012-old-vine-kazmet-vineyard-zinfandel-redwood-valley/,Zinfandel,2012,Graziano
13.5,Red,Portugal,"This blend of Jaén, Alfrocheiro, Touriga Nacional and Tinta Roriz is ripe and juicy, with black fruit tones. It does have a structure that will allow the wine to age for a few years, so drink from late 2016.",Azul Portugal,12,88,Dão,,,Wines & Winemakers 2013 Azul Portugal Red (Dão),https://www.winemag.com/buying-guide/wines-winemakers-2013-azul-portugal-red-dao/,Portuguese Red,2013,Wines & Winemakers
14,Red,Italy,"This medium-bodied red opens with aromas of mature blackcurrant, toasted oak, exotic spice, coconut and menthol. The firm palate doles out dried black cherry, blackberry jam, anise and chopped herb alongside grippy, close-grained tannins. It ends on a note of roasted coffee bean.",Cavalè,,88,Piedmont,Barbera d'Asti Superiore,,Cantine Sant'Agata 2012 Cavalè  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/cantine-santagata-2012-cavale-barbera-dasti-superiore/,Barbera,2012,Cantine Sant'Agata
12.5,White,US,"Pretty, pale and poised, this offers light pear flavors with a touch of cinnamon. Snappy acidity and a clean, fresh finish all contribute.",,12,88,Oregon,Willamette Valley,Willamette Valley,Château Bianca 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/chateau-bianca-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Château Bianca
12,White,Portugal,"Wood fermentation still allows the Arinto grape to retain its natural crispness. At the same time, it gives it a perfumed spicy character that enhances the juiciness of the wine and brings out the zesty texture. It's fruity, fresh and ready to drink.",Branco Barrica,28,88,Bairrada,,,Campolargo 2013 Branco Barrica Arinto (Bairrada),https://www.winemag.com/buying-guide/campolargo-2013-branco-barrica-white-bairrada/,Arinto,2013,Campolargo
,Red,Italy,"Aromas of toast, oak, espresso and a whiff of rubber lead the nose and carry over to the firm palate, along with dried black cherry and oak driven spice. It's still tightly wound, with an astringent finish. Give it another year or two for the tannins to unclench then drink sooner rather than later.",Boiolo,,88,Piedmont,Barolo,,Camparo 2011 Boiolo  (Barolo),https://www.winemag.com/buying-guide/camparo-2011-boiolo-barolo/,Nebbiolo,2011,Camparo
14.4,White,US,"Golden honey in color and tone, this white is nonetheless crisp, adorned in orange blossom and a taste of white peach, the minerality never in question. Half of the fruit is estate grown, with 8% Marsanne blended in.",,24,88,California,Sonoma,Dry Creek Valley,Mounts 2013 Viognier (Dry Creek Valley),https://www.winemag.com/buying-guide/mounts-2013-viognier-dry-creek-valley/,Viognier,2013,Mounts
14.5,Red,Argentina,"Crisp stony lightly herbal plum aromas are moderately smoky. This feels flush and pleasant, with a full body and flavors of plum, cassis and tomato sauce. A controlled composed finish benefits from lasting acidity.",Reserva Barrancas Vineyards,21,88,Mendoza Province,Mendoza,,Pascual Toso 2013 Reserva Barrancas Vineyards Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/pascual-toso-2013-reserva-barrancas-vineyards-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Pascual Toso
7.5,White,Germany,"While the nose is restrained, the palate of this Spätlese Riesling abounds in sweet-tart nectarine, peach and tangerine flavors. Primary and fresh, it's an uncomplicated yet vibrantly penetrating wine. Drink now.",Graacher Himmelreich Spätlese,30,88,Mosel,,,Peter Nicolay 2014 Graacher Himmelreich Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/peter-nicolay-2014-graacher-himmelreich-spatlese-riesling-mosel/,Riesling,2014,Peter Nicolay
8.5,White,Germany,"This honeyed spicy Spätlese seems straightforward in fruit, but its racy, nerve-tingling energy is electrifying. Fresh apple and pears are revitalized by streaks of lemon, lime and grapefruit that linger through a moderately long finish.",Erdener Treppchen Spätlese,19,88,Mosel,,,Max Ferd. Richter 2014 Erdener Treppchen Spätlese Riesling (Mosel),https://www.winemag.com/buying-guide/max-ferd-richter-2014-erdener-treppchen-spatlese-riesling-mosel/,Riesling,2014,Max Ferd. Richter
,Red,Italy,"Luminous and linear, this medium-bodied red offers scents of blue flower, rose, perfumed berry and a whiff of chopped mint. The vibrant palate delivers red cherry, strawberry and licorice alongside fine-grained tannins. Enjoy through 2017.",,,88,Piedmont,Roero,,Matteo Correggia 2012  Roero,https://www.winemag.com/buying-guide/matteo-correggia-2012-roero/,Nebbiolo,2012,Matteo Correggia
14.3,Red,Israel,"Black cherry to the eye, this wine holds back on the nose, offering restrained aromas of black currant and roasted yellow pepper. Flavors include raspberry, blueberry, violet, lavender, thyme and roasted meat. It has lightly grippy tannins and there is a distinct note of Dr. Pepper on the finish.",M-Series Edom,40,88,Jerusalem Hills,,,Psagot 2012 M-Series Edom Red (Jerusalem Hills),https://www.winemag.com/buying-guide/psagot-2012-m-series-edom-red-jerusalem-hills/,Bordeaux-style Red Blend,2012,Psagot
13.5,White,Portugal,"A wood- aged wine that is ripe and smooth. It has only the barest hint of toastiness, the wood serving more to fill out the rich fruitiness. It does need to age, so drink from 2017.",Reserva Branco,18,88,Douro,,,Poças 2014 Reserva Branco White (Douro),https://www.winemag.com/buying-guide/pocas-2014-reserva-branco-white-douro/,Portuguese White,2014,Poças
13.5,Red,Portugal,"Produced as a wine that is ready to drink young, this comes from the 100-year old Mouchão winery. It is fresh with red fruits along with a dry structure, although it is the fruits that win out. Fresh and bright, it will be ready to drink from 2017.",Dom Rafael,11,88,Alentejo,,,Mouchão 2012 Dom Rafael Red (Alentejo),https://www.winemag.com/buying-guide/mouchao-2012-dom-rafael-red-alentejo/,Portuguese Red,2012,Mouchão
14.9,Red,US,"Black cherry, blueberry jam, volcanic rocks, river stones and a mace spice show on the nose of this wine. The palate is thick with black fruit and dark chocolate, the tannins showing lots of structure and flavors of purple flowers giving depth. It needs more time in the bottle to reach full potential.",Nebula,44,88,California,Central Coast,Paso Robles,Midnight 2012 Nebula Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/midnight-2012-nebula-cabernet-sauvignon-paso-robles/,Cabernet Sauvignon,2012,Midnight
,Red,Italy,"This opens with aromas of forest floor, grilled porcini, scorched earth and espresso. The lean palate offers raw red berry, sage and aniseed alongside bracing tannins and nervous acidity.",Cannubi,,88,Piedmont,Barolo,,Barale Fratelli 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/barale-fratelli-2011-cannubi-barolo/,Nebbiolo,2011,Barale Fratelli
13.5,White,Spain,"Leesy white-fruit aromas come with hints of corn and slate. This feels plump but not too heavy to be cut by a beam of firm acidity. Chunky leesy flavors of apple and kiwi finish fleshy, pulpy and round. Drink immediately.",Cuvee de O,18,88,Northern Spain,Valdeorras,,Avancia 2014 Cuvee de O Godello (Valdeorras),https://www.winemag.com/buying-guide/avancia-2014-cuvee-de-o-godello-valdeorras/,Godello,2014,Avancia
12,Sparkling,Spain,"Leesy fleshy papaya aromas come with a touch of sulfur and harshness. This feels solid, albeit modest in bubbles. Flavors of apple and green melon are lasting and steady on the finish.",Brut Natural Reserva,23,88,Catalonia,Penedès,,Albet I Noya 2011 Brut Natural Reserva Sparkling (Penedès),https://www.winemag.com/buying-guide/albet-i-noya-2011-brut-natural-reserva-sparkling-penedes/,Sparkling Blend,2011,Albet I Noya
13.9,Red,US,"An unusual blend of Syrah, Tempranillo, Petite Sirah and Mourvèdre, this tasty wine keeps its focus, offering up a palate-pleasing mix of plum and blueberry. There's a dash of pepper and pleasantly earthy tannins. All in all, this is a fine, out-of-the-ordinary pizza and burger wine.",Passive Aggressive,18,88,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2013 Passive Aggressive Red (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2013-passive-aggressive-red-rogue-valley/,Red Blend,2013,Folin Cellars
15,Red,Italy,"Ripe blackberry, wild herb, menthol and a whiff of exotic spice lead the nose. The dense, full-bodied palate offers dried black cherry, vanilla, toast and espresso alongside the warmth of alcohol and round tannins.",La Castella,34,88,Piedmont,Barbera d'Alba Superiore,,La Fusina 2012 La Castella  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/la-fusina-2012-la-castella-barbera-dalba-superiore/,Barbera,2012,La Fusina
12.5,White,Spain,"Aromas of orange peel and orange essence are oily and bring softer notes of melon, apple and tropical fruits. This is bright but basic on the tongue, with cutting acidity. Tropical flavors of green melon and mango are ratcheted by citric acidity, while the finish is citrusy and pithy.",,20,88,Galicia,Rías Baixas,,Gotas de Mar 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/gotas-de-mar-2014-albarino-rias-baixas/,Albariño,2014,Gotas de Mar
12,Sparkling,France,"Not many Grand Cru wines are made into a Sec style of Champagne. This wine is more soft than sweet, with plenty of acidity as well as a touch of honey. Soft and round at the end, the wine is balanced and ready to drink.",Tendresse Grand Cru Sec,55,88,Champagne,Champagne,,Jean Milan NV Tendresse Grand Cru Sec  (Champagne),https://www.winemag.com/buying-guide/jean-milan-nv-tendresse-grand-cru-sec-champagne/,Champagne Blend,,Jean Milan
13,White,France,"From one of the villages that lies behind the primary Chardonnay vineyards of the Côte de Beaune, this is already smooth, fruity and perfumed. It has attractive acidity and a rich, baked apple character that is pointed up by the layer of toastiness. Drink now, although the wine will be better from 2017.",Sous le Château,46,88,Burgundy,Saint-Romain,,Jean-Luc and Paul Aegerter 2013 Sous le Château  (Saint-Romain),https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-sous-le-chateau-saint-romain/,Chardonnay,2013,Jean-Luc and Paul Aegerter
13.9,Red,US,"Pine forest and tart, lean drops of cranberry, rhubarb and pomegranate combine for a complex, savory and compelling vineyard-designate. A strong presence of tannin marks the finish.",La Cruz Vineyard,45,88,California,Sonoma,Sonoma Coast,Keller Estate 2013 La Cruz Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2013-la-cruz-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Keller Estate
13.5,White,US,"The fruit is the star here, ripe and round. Flavors are a nice mix of orange, apple and pear, with a light dusting of baking spices. This is drinking at its freshest peak.",,18,88,Oregon,Willamette Valley,Willamette Valley,Mahonia 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/mahonia-2013-chardonnay-willamette-valley/,Chardonnay,2013,Mahonia
14.6,Red,US,"A showy nose of violet perfume and grape candy emerges from this bottling. Similar flavors persist on the palate, along with a touch of licorice. The wine is not overly complex, but it's quite easy to quaff.",,28,88,California,Central Coast,Paso Robles,Lusso Della Terra 2011 Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/lusso-della-terra-2011-sangiovese-paso-robles/,Sangiovese,2011,Lusso Della Terra
13.2,Red,US,"This Pinot does not shy away from some sharp, slightly bitter herbal flavors, but keeps them in balance against a core of tart cranberry fruit. It's well made and solid, with medium-long persistence.",Five Blocks Wren and Temperance Hill,25,88,Oregon,Willamette Valley,Willamette Valley,Lumos 2013 Five Blocks Wren and Temperance Hill Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lumos-2013-five-blocks-wren-and-temperance-hill-pinot-noir-willamette-valley/,Pinot Noir,2013,Lumos
15,Red,Spain,"Leathery stalky berry aromas come across as being baked and rough. This is full and grabby on the palate with cooked blackberry and prune flavors that end dark, and spicy with notes of licorice and herbs.",,23,88,Catalonia,Priorat,,Los 800 2012 Red (Priorat),https://www.winemag.com/buying-guide/los-800-2012-red-priorat/,Red Blend,2012,Los 800
13.5,Red,Italy,"Plum, French oak, coffee, vanilla and Oriental spice aromas emerge in the glass. The concentrated palate offers mature black cherry, blackberry jam, vanilla and licorice alongside fine-grained tannins.",La Bricca,20,88,Piedmont,Barbera d'Asti Superiore,,Rinaldi 2012 La Bricca  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/rinaldi-2012-la-bricca-barbera-dasti-superiore/,Barbera,2012,Rinaldi
14.8,Red,US,"There is no lack of dark, smoky flavors in this 100% varietal bottling. Leather, cola, cassis, tar, burnt rubber and smoke all whirl about, with an underlying impression of dried leaves. The listed flavors may not stir you with longing when named in this way, but taken all together and accompanied by a bowl of beef stew, they will satisfy.",,26,88,Oregon,Southern Oregon,Rogue Valley,Silvan Ridge 2013 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/silvan-ridge-2013-tempranillo-rogue-valley/,Tempranillo,2013,Silvan Ridge
14.9,Red,US,"Softly floral and sculpted in red berry and leather, this extracted and somewhat reduced wine may need time in the glass, if not the bottle, to open. The brawnier tendencies reign in full dominance and weight.",,75,88,California,Napa,Mount Veeder,VGS 2012 Syrah (Mount Veeder),https://www.winemag.com/buying-guide/vgs-2012-syrah-mount-veeder/,Syrah,2012,VGS
15,Red,Spain,"Jammy black plum aromas are savory, leathery and funky, with rusticity. This feels stout and chunky, while condensed flavors of fig and prune are fully ripe. A savory but mild finish is round but missing some structural support. Drink now through 2018.",Vinyes Velles,25,88,Catalonia,Priorat,,Tosalet 2013 Vinyes Velles Red (Priorat),https://www.winemag.com/buying-guide/tosalet-2013-vinyes-velles-red-priorat/,Red Blend,2013,Tosalet
14.5,Red,Argentina,"Stalky aromas of leathery berry fruits suggest animal and earth. This is raw, tannic and hard on the palate, with saucy berry flavors that fall off towards stalky and stewy. A dense tannic finish is structured but tastes herbal and stalky.",Prodigo Reserva,27,88,Mendoza Province,La Consulta,,El Hijo 2009 Prodigo Reserva Malbec (La Consulta),https://www.winemag.com/buying-guide/el-hijo-2009-prodigo-reserva-malbec-la-consulta/,Malbec,2009,El Hijo
14.4,White,US,"This appellation blend shows buttered toast with lemon marmalade on the nose, with a growing sense of tropicality. The palate is plush and smoky, with vanilla and cream flavors cut by just enough citrusy tang to keep it serious.",,35,88,California,Central Coast,Santa Cruz Mountains,Comartin 2013 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/comartin-2013-chardonnay-santa-cruz-mountains/,Chardonnay,2013,Comartin
14,Red,Argentina,"Dark spicy aromas of black plum and black currant are solid. In the mouth, this is saturated and hard, with heavy overall density and strong tannins. A dark, spicy, blackened set of dark-berry flavors finishes with more spice and mint than fruit.",HD Clásico,22,88,Mendoza Province,Uco Valley,,Durigutti 2013 HD Clásico Malbec (Uco Valley),https://www.winemag.com/buying-guide/durigutti-2013-hd-clasico-malbec-uco-valley/,Malbec,2013,Durigutti
13,White,France,"From vines planted to the west of Chablis, this is a soft, ripe and fruity wine. It has some tension from the minerality while keeping the white fruit flavors to the fore. Drink now or, better, from late 2016.",,19,88,Burgundy,Bourgogne Côtes d’Auxerre,,Domaine Céline et Frédéric Gueguen 2014  Bourgogne Côtes d’Auxerre,https://www.winemag.com/buying-guide/domaine-celine-et-frederic-gueguen-2014-bourgogne-cotes-dauxerre/,Chardonnay,2014,Domaine Céline et Frédéric Gueguen
14.5,Red,Italy,"Aromas of baked plum, spirits, baking spice and a whiff of blue flower lead the nose on this robust wine. The hearty palate offers dried black cherry, raw cranberry, leather and licorice alongside firm tannins and racy acidity. You'll also detect the warmth of alcohol on the finish.",,45,88,Piedmont,Barolo,,Giacomo Grimaldi 2011  Barolo,https://www.winemag.com/buying-guide/giacomo-grimaldi-2011-barolo/,Nebbiolo,2011,Giacomo Grimaldi
13.5,Red,Argentina,Light scratchy aromas of spiced plum and raspberry set up a racy lean palate that nobody would label as heavy. Quick simple flavors of red plum and red currant finish tangy but mild.,,12,86,Mendoza Province,Mendoza,,Ocaso 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/ocaso-2014-malbec-mendoza/,Malbec,2014,Ocaso
13.5,Red,Italy,"This easygoing red offers fruit-driven sensations of wild cherry, plum and accents of black pepper. On the palate, bright acidity supports the juicy fruit flavors. It's direct and clean, and will work nicely for informal occasions.",Cursus Vitae,19,86,Piedmont,Barbera d'Asti,,CarlindePaolo 2014 Cursus Vitae  (Barbera d'Asti),https://www.winemag.com/buying-guide/carlindepaolo-2014-cursus-vitae-barbera-dasti/,Barbera,2014,CarlindePaolo
13.5,Red,US,A velvety texture and ripe cherry aromas and flavors form a soft impression. While the wine is full bodied it's not so tannic as to be out of balance. It turns soft and easy on the aftertaste.,The Spur,30,86,California,Central Coast,Livermore Valley,Murrieta's Well 2012 The Spur Red (Livermore Valley),https://www.winemag.com/buying-guide/murrietas-well-2012-the-spur-red-livermore-valley/,Red Blend,2012,Murrieta's Well
12.5,Red,Italy,"Fresh and easy drinking, this informal wine opens with aromas of dark cherries, blackberries and a whiff of clove that carry over to the straightforward palate. It's straightforward but well made.",Baby,,86,Piedmont,Barbera d'Asti,,Cantine Sant'Agata 2014 Baby  (Barbera d'Asti),https://www.winemag.com/buying-guide/cantine-santagata-2014-baby-barbera-dasti/,Barbera,2014,Cantine Sant'Agata
14.8,Red,US,"A mix of 37% Zinfandel, 32% Syrah and 31% Petite Sirah, this is a burly, thick and syrupy concoction from a high-elevation vineyard site known for its power and concentration. Sweet vanilla rides a dense wave of tannin and oak, finishing tight and leathery.",Monte Rosso Vineyard Mountain,65,86,California,Sonoma,Sonoma Valley,Louis M. Martini 2012 Monte Rosso Vineyard Mountain Red (Sonoma Valley),https://www.winemag.com/buying-guide/louis-m-martini-2012-monte-rosso-vineyard-mountain-red-sonoma-valley/,Red Blend,2012,Louis M. Martini
14.3,Red,US,"Iron, raspberry and light cranberry notes greet the nose on this bottling. That sanguine element powers the palate as well, where iron and rust meet with turned earth flavors.",,20,85,California,Central Coast,Central Coast,Inception 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/inception-2013-pinot-noir-central-coast/,Pinot Noir,2013,Inception
12.5,White,France,"From the Mâcon region, this light and fruity wine is crisp with acidity, lemon and apple flavors. It has a soft, gently mineral texture that is fresh while also rounded. Drink now.",,15,85,Burgundy,Bourgogne,,Vignerons de Mancey 2014  Bourgogne,https://www.winemag.com/buying-guide/vignerons-de-mancey-2014-bourgogne/,Chardonnay,2014,Vignerons de Mancey
12.5,White,France,"This wine is soft, creamy and light. Attractive acidity along with a fresh apple character gives a fresh aftertaste. Drink now. This is one of the first vintages since Labouré-Roi, which was hit by scandal in 2012, passed into new ownership.",,16,85,Burgundy,Mâcon-Villages,,Labouré-Roi 2014  Mâcon-Villages,https://www.winemag.com/buying-guide/laboure-roi-2014-macon-villages/,Chardonnay,2014,Labouré-Roi
14.5,Red,Argentina,"Brambly and wild on the nose, this Cafayate Malbec features a narrow palate with edgy, briary plum and berry flavors. This seems riper with time in the glass, but all the way through it's pinchy in feel and ultimately ends with candied sweetness.",Abras,20,85,Other,Cafayate,,Altocedro 2013 Abras Malbec (Cafayate),https://www.winemag.com/buying-guide/altocedro-2013-abras-malbec-cafayate/,Malbec,2013,Altocedro
12,White,Spain,"Waxy peach and apple aromas come with a leesy cookie-like component. This is 50% each Sauvignon Blanc and Garnacha Blanca, and it feels both plump and watery. Flavors of quince and apple are diluted and distant, while the finish is mild.",Organic,12,84,Northern Spain,Rioja,,Navardia 2014 Organic White (Rioja),https://www.winemag.com/buying-guide/navardia-2014-organic-white-rioja/,White Blend,2014,Navardia
13.5,White,Spain,"Stalky aromas of corn, apple and white flowers lack focus. This feels blocky, while salty flavors of cured ham blend with leesy flavors of papaya and peach. A moderate basic finish is par for the course.",,11,84,Central Spain,Vino de la Tierra de Castilla,,Paso a Paso 2014 White (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/paso-a-paso-2014-white-vino-de-la-tierra-de-castilla/,White Blend,2014,Paso a Paso
14,Red,Argentina,"Soupy, saucy aromas are akin to tomato sauce. This is wide, chunky and struggling for textural balance. Stalky roasted plum flavors finish herbal, spicy and flabby in feel.",Viña Amalia Reserva Single Vineyard,19,84,Mendoza Province,Valle de Uco,,Carlos Basso 2011 Viña Amalia Reserva Single Vineyard Cabernet Sauvignon (Valle de Uco),https://www.winemag.com/buying-guide/carlos-basso-2011-vina-amalia-reserva-single-vineyard-cabernet-sauvignon-valle-de-uco/,Cabernet Sauvignon,2011,Carlos Basso
14.3,Red,US,"A generous body and oak stand out most in this wine, which leans sour in tannin and bittersweet chocolate more than fruit. A forest-floor component keeps it savory, with a taste of yeasty bread.",The Ringneck,55,83,California,Sonoma,Sonoma Coast,Armanino Family Cellars 2013 The Ringneck Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/armanino-family-cellars-2013-the-ringneck-pinot-noir-sonoma-coast/,Pinot Noir,2013,Armanino Family Cellars
12.5,White,Spain,"This is an underripe stench bomb with pyrazines coming at you from every direction. The nose is like a bowl of cactus and nettle, while the palate is harsh. Flavors of bitter pithy grapefruit show all that can go wrong with this variety.",,14,82,Northern Spain,Rueda,,Valdelainos 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/valdelainos-2014-verdejo-rueda/,Verdejo,2014,Valdelainos
13.5,Red,US,"This is a thin, watery wine with flavors of stem rather than fruit.",Barrel Select,28,82,Oregon,Southern Oregon,Southern Oregon,Sweet Cheeks 2012 Barrel Select Syrah (Southern Oregon),https://www.winemag.com/buying-guide/sweet-cheeks-2012-barrel-select-syrah-southern-oregon/,Syrah,2012,Sweet Cheeks
13.9,Red,US,"Medicinal, pungent pine-needle scents continue into the main palate. This shows barely any trace of varietal character.",Estate Grown,35,82,Oregon,Southern Oregon,Rogue Valley,Del Rio 2012 Estate Grown Syrah (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2012-estate-grown-syrah-rogue-valley/,Syrah,2012,Del Rio
13,Red,Australia,"A disappointing blend of wine sourced from Mornington and Yarra, this is a bit pale in color, with a Sherried edge to the fruit and some astrigency on the finish.",Pocketwatch,15,81,Victoria,Victoria,,Robert Oatley 2012 Pocketwatch Pinot Noir (Victoria),https://www.winemag.com/buying-guide/robert-oatley-2012-pocketwatch-pinot-noir-victoria/,Pinot Noir,2012,Robert Oatley
13.5,Red,Argentina,"Aromas of spearmint gum along with a weird coating of oak create a challenging nose. This is high in acidity, to the point of feeling shearing. Sour herbal plum flavors finish rough and bracing.",Coleccion,12,81,Other,Calchaquí Valley,,Michel Torino 2014 Coleccion Malbec (Calchaquí Valley),https://www.winemag.com/buying-guide/michel-torino-2014-coleccion-malbec-calchaqui-valley/,Malbec,2014,Michel Torino
13.5,Red,US,"An exceptionally young wine that tastes like bacon and cherry syrup, this offers an overripe, concentrated and thick drink experience.",,17,81,California,Sonoma,Russian River Valley,Ashokawna 2014 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/ashokawna-2014-pinot-noir-russian-river-valley/,Pinot Noir,2014,Ashokawna
12.5,White,Argentina,Odd aromas of bath soap and tropical fruits are not convincing for Chardonnay. A narrow diluted palate offers low-level lemon and tropical-fruit flavors in front of a sour underwhelming finish.,Valle Las Acequias Clase A,9,81,Mendoza Province,Mendoza,,Luis Segundo Correas 2015 Valle Las Acequias Clase A Chardonnay (Mendoza),https://www.winemag.com/buying-guide/luis-segundo-correas-2015-valle-las-acequias-clase-a-chardonnay-mendoza/,Chardonnay,2015,Luis Segundo Correas
13.5,Red,Argentina,"Muddy plum and berry aromas lead to a sharp, rugged palate. Tart plum and pie cherry flavors end raw, rough and bitter.",Alta,9,81,Other,Tulum Valley,,Callia 2014 Alta Malbec (Tulum Valley),https://www.winemag.com/buying-guide/callia-2014-alta-malbec-tulum-valley/,Malbec,2014,Callia
13.8,Red,US,"This basic wine that has earthy aromas, slightly pruney flavors and a smooth-enough texture.",,11,81,California,California Other,California,Heartache 2011 Red (California),https://www.winemag.com/buying-guide/heartache-2011-red-california/,Red Blend,2011,Heartache
12.5,White,Spain,"Mild peach and quince aromas come with zero zest or edge. This lacks shape on the palate and tastes jumbled, with bland peach and tropical fruit flavors. This finishes flat as a board, with almost no lasting flavor.",,10,82,Central Spain,Vino de la Tierra de Castilla,,Trencalòs 2014 Sauvignon Blanc (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/trencalos-2014-sauvignon-blanc-vino-de-la-tierra-de-castilla/,Sauvignon Blanc,2014,Trencalòs
13,Red,US,"This wine has very intense vegetal, stemmy aromas and flavors. It was aged entirely in stainless steel.",Estate Grown,32,82,Oregon,Southern Oregon,Rogue Valley,Del Rio 2012 Estate Grown Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2012-estate-grown-cabernet-franc-rogue-valley/,Cabernet Franc,2012,Del Rio
13.5,Red,Spain,"Reduced medicinal raspberry and cherry aromas are more like fruit juice than wine. This is choppy and off the mark in mouthfeel, while unfamiliar jumbled flavors of jammy red berry fruits finish tannic and green.",Conde de Valdemar Crianza,17,82,Northern Spain,Rioja,,Bodegas Valdemar 2010 Conde de Valdemar Crianza  (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2010-conde-de-valdemar-crianza-rioja/,Tempranillo,2010,Bodegas Valdemar
10,Red,Portugal,"Tight with shocking acidity, this wine confirms that red Vinho Verde can often be an acquired taste, perhaps best left to the local market back in Portugal.",,10,82,Vinho Verde,,,Campelo 2014 Red (Vinho Verde),https://www.winemag.com/buying-guide/campelo-2014-red-vinho-verde/,Portuguese Red,2014,Campelo
12.5,White,Spain,"Murky mucky passion fruit and pineapple aromas are uncommon and uninviting. This feels watery and a bit citrusy, while strained mango and passion fruit flavors end bitter, pithy and lean.",,26,82,Galicia,Rías Baixas,,Lagar de Cervera 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lagar-de-cervera-2014-albarino-rias-baixas/,Albariño,2014,Lagar de Cervera
12.5,Red,Argentina,"Herbal berry aromas suggest density, and this is certainly dark full-sized and sticky. Pumped-up candied black-fruit flavors are thick and gooey, with cooked brown sugar, mint and toast flavors on the finish.",Triada,7,82,Other,La Rioja,,La Riojana Coop 2014 Triada Malbec (La Rioja),https://www.winemag.com/buying-guide/la-riojana-coop-2014-triada-malbec-la-rioja/,Malbec,2014,La Riojana Coop
10,Rose,Portugal,"Soft and sweet, this is a light and fruity wine. Touches of raspberry are balanced by acidity. Drink now.",,10,82,Vinho Verde,,,Campelo 2014 Rosé (Vinho Verde),https://www.winemag.com/buying-guide/campelo-2014-rose-vinho-verde/,Rosé,2014,Campelo
13.5,White,Spain,"Stalky and foul on the nose, this Chardonnay doesn't smell inviting. Oily and heavy on the palate, this tastes of resiny oak, related cream and bland white fruits.",,15,82,Northern Spain,Navarra,,Vega Sindoa 2014 Chardonnay (Navarra),https://www.winemag.com/buying-guide/vega-sindoa-2014-chardonnay-navarra/,Chardonnay,2014,Vega Sindoa
14.2,Red,US,"Small amounts of other grapes figure into this majority-Cabernet Sauvignon, including Merlot, Zinfandel and Petite Sirah. It begins with a reduced sensibility that translates into an undeniable aroma and taste of barrel and petrol.",,25,82,California,Napa,Napa Valley,The Rule 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/the-rule-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,The Rule
14.6,Red,US,"Menthol and eucalyptus dominate over the indistinguishable fruit in this full-bodied, thick wine.",Cloud 9 Vineyards,35,82,California,Sonoma,Russian River Valley,Paro 2013 Cloud 9 Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paro-2013-cloud-9-vineyards-pinot-noir-russian-river-valley/,Pinot Noir,2013,Paro
14.4,Red,US,"A field blend of several varieties, all organically farmed, this has a pruney aroma and flavors that lean rustic and raw, with a heaviness of weight.",Tinto St. Helena,40,82,California,Napa,Napa Valley,Casa Nuestra 2012 Tinto St. Helena Red (Napa Valley),https://www.winemag.com/buying-guide/casa-nuestra-2012-tinto-st-helena-red-napa-valley/,Red Blend,2012,Casa Nuestra
13,Rose,Portugal,A strange orange-pink color for a wine that is somewhere between fruity and sweet and acid and bitter. This one hasn't found a balance.,Companhia das Lezírias Herdade de Catapereiro,12,82,Tejo,,,Wines & Winemakers 2014 Companhia das Lezírias Herdade de Catapereiro Rosé (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2014-companhia-das-lezirias-herdade-de-catapereiro-rose-tejo/,Rosé,2014,Wines & Winemakers
4.5,White,US,"This smells heavily of grape skins, and tastes like golden raisins. The texture is slightly fizzy and very thick, and the flavors are very sweet.",Electra,14,82,California,California Other,California,Quady 2014 Electra Moscato (California),https://www.winemag.com/buying-guide/quady-2014-electra-moscato-california/,Moscato,2014,Quady
13.8,Red,US,This oddly perfumed and quite tannic wine is hard to decipher in terms of fruit. It remains light bodied amid the grip.,Kaufman Sunnyslope Vineyard,30,82,California,Sonoma,Sonoma Mountain,Paro 2013 Kaufman Sunnyslope Vineyard Pinot Noir (Sonoma Mountain),https://www.winemag.com/buying-guide/paro-2013-kaufman-sunnyslope-vineyard-pinot-noir-sonoma-mountain/,Pinot Noir,2013,Paro
13,White,Portugal,"A gentle light wine that seems diluted. It has only hints of fruit and acidity, all very easy and ripe to drink. The wine is ready.",Terra de Touros,8,83,Tejo,,,Quinta do Casal Monteiro 2014 Terra de Touros Arinto (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2014-terra-de-touros-white-tejo/,Arinto,2014,Quinta do Casal Monteiro
12.5,White,Spain,"Aromas of canned peas and beans indicate this was probably fresher smelling nine months ago. Zesty and solid on the palate, this tastes oily, pyrazinic and briny, with stone fruit notes.",,9,83,Northern Spain,Vino de la Tierra de Castilla y León,,Peñascal 2014 Sauvignon Blanc (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/penascal-2014-sauvignon-blanc-vino-de-la-tierra-de-castilla-y-leon/,Sauvignon Blanc,2014,Peñascal
11.5,Sparkling,Spain,"Leesy aromas of tropical fruits feed into a flat palate. Leesy but bland peach and melon flavors lack conviction and finish sketchy, with nothing in particular standing out. This is the definition of a marginal Cava.",Reserva Selection Brut,15,83,Catalonia,Cava,,Mont Paral NV Reserva Selection Brut Sparkling (Cava),https://www.winemag.com/buying-guide/mont-paral-nv-reserva-selection-brut-sparkling-cava/,Sparkling Blend,,Mont Paral
13.5,Red,Argentina,"Rustic tomato and cherry aromas make for a scratchy opening. This is wiry and grating in feel, with sour plum and red-currant flavors. A fresh but scratchy and herbal tasting finish isn't exactly friendly.",Cuma Made With Organic Grapes,13,83,Other,Cafayate,,Michel Torino 2014 Cuma Made With Organic Grapes Malbec (Cafayate),https://www.winemag.com/buying-guide/michel-torino-2014-cuma-made-with-organic-grapes-malbec-cafayate/,Malbec,2014,Michel Torino
13.5,Red,Portugal,This is an earthy wine with barnyard flavors. It does have some blackberry fruitiness under its more rustic character. The aftertaste has acidity and a bitter edge.,Terraços do Tejo,,83,Tejo,,,Casal da Coelheira 2011 Terraços do Tejo Red (Tejo),https://www.winemag.com/buying-guide/casal-da-coelheira-2011-terracos-do-tejo-red-tejo/,Portuguese Red,2011,Casal da Coelheira
12,White,Spain,"Melon, apple and peach pit aromas are dusty but that's about it. This feels flat, with little acidity or kick. Flavors of peach and apple cider end similarly, with no vitality to the finish.",A2O,17,83,Galicia,Rías Baixas,,Castro Martin 2013 A2O Albariño (Rías Baixas),https://www.winemag.com/buying-guide/castro-martin-2013-a2o-albarino-rias-baixas/,Albariño,2013,Castro Martin
13.5,Red,Spain,"Extreme raisiny aromas are suggestive of P.X. Sherry. This is heavy and grabby on the palate while prune and raisin flavors are dominant. On the finish, this is overripe and ponderous, with fig and prune flavors.",Conde Valdemar Gran Reserva,37,83,Northern Spain,Rioja,,Bodegas Valdemar 2007 Conde Valdemar Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2007-conde-valdemar-gran-reserva-rioja/,Tempranillo Blend,2007,Bodegas Valdemar
13,White,US,"This wine has a perceptible tawny tone despite its youth, and the scents also seem to suggest that the wine is slightly oxidized. Whiffs of sherry and apple cider lead into a soft, flat, rather dull palate of nondescript fruit.",,14,83,Oregon,Oregon Other,Oregon,Hinman 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/hinman-2014-pinot-gris-oregon/,Pinot Gris,2014,Hinman
13.5,Red,Argentina,"Spearmint and weedy red-fruit aromas lead to raw palate. This is more herbal than fruity, with a lean rubbery finish.",Reserve,15,83,Mendoza Province,Mendoza,,Pampa 2013 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/pampa-2013-reserve-malbec-mendoza/,Malbec,2013,Pampa
12.5,White,Spain,"Mature mealy apricot aromas lead to a spent palate with unfocused cidery flavors that taste old and demanding. This finishes heavy, pulpy and without much point or pleasure. Albariño is meant to be fresh and friendly, but this is neither.",,20,83,Galicia,Rías Baixas,,Fillaboa 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/fillaboa-2013-albarino-rias-baixas/,Albariño,2013,Fillaboa
14,Red,US,"This is a straightforward, plummy, raisiny wine with medium body and an earthy, tomato-like touch in the flavors. It will be good for very casual occasions.",Bella Rossa Italian Style,18,83,California,Sierra Foothills,Fair Play,Charles B. Mitchell NV Bella Rossa Italian Style Red (Fair Play),https://www.winemag.com/buying-guide/charles-b-mitchell-nv-bella-rossa-italian-style-red-fair-play/,Red Blend,,Charles B. Mitchell
13.5,Red,Portugal,A wine that is strangely hollow with structure and juicy fruit around a hole in the center. Spice and red berry flavors are contrasted with dry tannins that may not soften.,Oculto,,83,Tejo,,,Quinta do Arrobe 2012 Oculto Red (Tejo),https://www.winemag.com/buying-guide/quinta-do-arrobe-2012-oculto-red-tejo/,Portuguese Red,2012,Quinta do Arrobe
11.2,Dessert,US,This medium-bodied and sugary tasting wine has lots of apple and pear flavors. The texture is soft and the finish very sweet.,,15,83,California,Central Valley,Clarksburg,Twisted Cedar 2013 Moscato (Clarksburg),https://www.winemag.com/buying-guide/twisted-cedar-2013-moscato-clarksburg/,Moscato,2013,Twisted Cedar
13.9,Red,US,Very ripe and obviously fruity aromas and flavors are coated with sweet-seeming oak notes that resemble vanilla and maple syrup. The wine is medium bodied and just moderately tannic.,Rock n Red,15,83,California,California Other,California,Headbanger 2013 Rock n Red Red (California),https://www.winemag.com/buying-guide/headbanger-2013-rock-n-red-red-california/,Red Blend,2013,Headbanger
14.7,Red,Argentina,"This is overripe and raisiny, no two ways about it. Hailing from a very hot year, this feels flat and flabby, while raisin and prune are the dominant flavors. Blatant overripeness and a ton of weight render this out of balance.",Patrimonio Seleccion de Barricas,,83,Mendoza Province,Mendoza,,Budeguer 2009 Patrimonio Seleccion de Barricas Malbec (Mendoza),https://www.winemag.com/buying-guide/budeguer-2009-patrimonio-seleccion-de-barricas-malbec-mendoza/,Malbec,2009,Budeguer
14.4,Red,US,"Cedar aromas and raisin and prune flavors are bold in this full-bodied, fresh but rather rustic wine.",,13,83,California,California Other,California,Bootstrap 2013 Red (California),https://www.winemag.com/buying-guide/bootstrap-2013-red-california/,Red Blend,2013,Bootstrap
13,White,Spain,"Nothing on the bottle says this is oaked, but this Albariño smells like burnt plywood and sawdust. It's chunky and fat on the palate, with woody melony flavors that finish salty and dried out.",,20,83,Galicia,Rías Baixas,,Abadía de Tortoreos 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/abadia-de-tortoreos-2013-albarino-rias-baixas/,Albariño,2013,Abadía de Tortoreos
13.9,White,Argentina,"Resiny oak sticks out, while the palate is grabby and sticky in feel. This tastes like lemony pushcart hotdogs and the briny water they sit in, followed by a woody, low-fruit finish.",,14,83,Mendoza Province,Mendoza,,Bodega Zafado 2015 Chardonnay (Mendoza),https://www.winemag.com/buying-guide/bodega-zafado-2015-chardonnay-mendoza/,Chardonnay,2015,Bodega Zafado
13.4,Red,Argentina,Grapy candied berry aromas mix with loud oak that smells like clove and mint. This has a narrow astringent mouthfeel and strange-tasting berry flavors that end with a rugged finish.,,14,83,Mendoza Province,Mendoza,,Quattrocchi 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/quattrocchi-2013-malbec-mendoza/,Malbec,2013,Quattrocchi
13.3,Red,US,"Redolent of mushrooms and forest-floor aromas, this barely hints at fruit, and what is there could be any thin, generic red wine.",Estate Grown,28,83,Oregon,Southern Oregon,Rogue Valley,Del Rio 2013 Estate Grown Pinot Noir (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2013-estate-grown-pinot-noir-rogue-valley/,Pinot Noir,2013,Del Rio
13.9,Red,US,"Tannic and earthy, this is dominated by the scents and flavors of dried mushrooms. There are hints of fruit leather, and not much else.",Estate Grown,28,83,Oregon,Southern Oregon,Rogue Valley,Del Rio 2013 Estate Grown Cabernet Sauvignon (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2013-estate-grown-cabernet-sauvignon-rogue-valley/,Cabernet Sauvignon,2013,Del Rio
13.5,Red,US,"This medium-bodied red has a dark, inky color. It smells smoky, and offers flavors that are simple, grapy and very oaky. The texture is quite tannic.",,10,83,California,California Other,California,Black Ink 2013 Red (California),https://www.winemag.com/buying-guide/black-ink-2013-red-california/,Red Blend,2013,Black Ink
12.5,Red,France,"This wine is soft and juicy without great focus. It has a light feel, with fresh jammy red fruits and a gentle breeze of tannins. Drink now.",,,83,Southwest France,Périgord,,Le Haut Païs 2014 Merlot (Périgord),https://www.winemag.com/buying-guide/le-haut-pais-2014-merlot-perigord/,Merlot,2014,Le Haut Païs
13,White,Spain,"Melon and cidery aromas are distant. This feels low on acidity, while pear, papaya and briny flavors taste bitter on the back end of the palate. A briny, pickled note marks the finish.",Special Selection,15,83,Central Spain,Vino de la Tierra de Castilla,,Pablo Claro 2014 Special Selection Sauvignon Blanc (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/pablo-claro-2014-special-selection-sauvignon-blanc-vino-de-la-tierra-de-castilla/,Sauvignon Blanc,2014,Pablo Claro
13.8,Red,US,"Bold aromas of bread dough and strong flavors of herbs and stewed fruit flavors compete for attention. This wine is medium bodied, smooth in texture and rustic in flavor.",,16,83,California,Central Valley,Lodi,Ivory and Burt 2012 Red (Lodi),https://www.winemag.com/buying-guide/ivory-and-burt-2012-red-lodi/,Red Blend,2012,Ivory and Burt
13.6,Red,US,"This pure varietal seems underripe, with scents of mushrooms and tar, and no fruit in sight. The finish turns bitter, with dry tannins.",Estate Grown,28,83,Oregon,Southern Oregon,Rogue Valley,Del Rio 2013 Estate Grown Merlot (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2013-estate-grown-merlot-rogue-valley/,Merlot,2013,Del Rio
11,White,Portugal,"Almost bubbly with a lively mousse, this is a tangy citrus and apple flavored wine that is unfortunately unbalanced with an artificial sweetness at the end.",,10,83,Vinho Verde,,,Campelo 2014 White (Vinho Verde),https://www.winemag.com/buying-guide/campelo-2014-white-vinho-verde/,Portuguese White,2014,Campelo
12.5,White,Portugal,"A light and gently fruity perfumed wine, this has easy flavors of spice, pears and soft acidity. It is ready to drink.",Galileu Branco,9,83,Tejo,,,Casal do Conde 2014 Galileu Branco White (Tejo),https://www.winemag.com/buying-guide/casal-do-conde-2014-galileu-branco-white-tejo/,Portuguese White,2014,Casal do Conde
12.5,Rose,Portugal,"A fruity, young and crisp wine that is all about raspberry and red currant fruits. It is fresh with just a hint of caramel and with bright acidity at the end.",Monta da Baía,12,84,Península de Setúbal,,,Wines & Winemakers 2014 Monta da Baía Rosé (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2014-monta-da-baia-rose-peninsula-de-setubal/,Rosé,2014,Wines & Winemakers
12.5,Rose,Portugal,"A blend of Touriga Nacional and Aragonez, this is a soft wine, fruity with ripe red and white fruit flavors. It is a light wine with only a hint of tannin, much more in the way of gentle fruitiness.",Terra d'Alter,10,84,Alentejano,,,Terras de Alter 2014 Terra d'Alter Rosé (Alentejano),https://www.winemag.com/buying-guide/terras-de-alter-2014-terra-dalter-rose-alentejano/,Rosé,2014,Terras de Alter
12.5,White,Spain,"A light tan color and dusty sweaty aromas of apricot, matchstick and onion set up a clampy, pithy, citrusy palate. Flavors of nectarine and orange are mild, low on stuffing and grabby on the finish.",,13,84,Northern Spain,Rioja,,Vivanco 2014 White (Rioja),https://www.winemag.com/buying-guide/vivanco-2014-white-rioja/,White Blend,2014,Vivanco
13.9,Red,US,"Earthy aromas and meaty flavors make this medium-bodied wine a bit of a wild card. Consumers expecting an average red blend may find this too funky, but it does feel rich and have a lingering finish.",,11,84,California,California Other,California,Saturday Night Red 2012 Red (California),https://www.winemag.com/buying-guide/saturday-night-red-2012-red-california/,Red Blend,2012,Saturday Night Red
13.5,Red,Argentina,"Scratchy raspberry aromas are jammy but also green, with a strange hint of perfume. This feels chunky and rubbery, with stretchy, elastic tannins. Flavors of baked berry fruits, prune and herbs finish hot.",Valle Las Acequias Finca Don Angelino Single Vineyard,17,84,Mendoza Province,Mendoza,,Luis Segundo Correas 2011 Valle Las Acequias Finca Don Angelino Single Vineyard Malbec (Mendoza),https://www.winemag.com/buying-guide/luis-segundo-correas-2011-valle-las-acequias-finca-don-angelino-single-vineyard-malbec-mendoza/,Malbec,2011,Luis Segundo Correas
12,Red,France,"This wine is soft and fruity, with a smoky touch that adds interest. Red-cherry flavors and balanced acidity allow easy accessibility. The wine, with its gentle texture, is ready to drink.",,16,84,Loire Valley,Val de Loire,,Nicolas Idiart 2014 Pinot Noir (Val de Loire),https://www.winemag.com/buying-guide/nicolas-idiart-2014-pinot-noir-val-de-loire/,Pinot Noir,2014,Nicolas Idiart
14.5,Red,Argentina,"This wine has showed no consistency over the years. This vintage is black and extracted with piercing inky blackberry aromas. In the mouth, it's huge, chunky and grating. Overdone black-fruit flavors finish clampy with oaky bitterness and a sense of reduction.",Colección,19,84,Mendoza Province,Mendoza,,Finca Perdriel 2012 Colección Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/finca-perdriel-2012-coleccion-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Finca Perdriel
12.5,Red,Portugal,"The wine is soft, light and stalky. It is made to be drunk young with its fresh red berry fruits, acidity and only a minimum of tannins. Drink now.",Galileu Tinto,9,84,Tejo,,,Casal do Conde 2014 Galileu Tinto Red (Tejo),https://www.winemag.com/buying-guide/casal-do-conde-2014-galileu-tinto-red-tejo/,Portuguese Red,2014,Casal do Conde
12.5,White,Portugal,"The wine is soft, lightly textured and perfumed. It has yellow fruits and ripe pear flavors along with a touch of ginger and spice. The wine is ready to drink.",Marquês de Marialva Colheita Seleccionada,11,84,Bairrada,,,Adega de Cantanhede 2014 Marquês de Marialva Colheita Seleccionada White (Bairrada),https://www.winemag.com/buying-guide/adega-de-cantanhede-2014-marques-de-marialva-colheita-seleccionada-white-bairrada/,Portuguese White,2014,Adega de Cantanhede
14.5,Red,Argentina,"Big, raisiny and obtuse up front, this fully extracted Malbec is heavy on the palate, with raisin, prune and cassis flavors that show interior notes of green herbs. This tastes minty, herbal and hot on the finish, with barely any freshness.",Lote 44,12,84,Mendoza Province,Mendoza,,Bodega Cuarto Dominio 2014 Lote 44 Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-cuarto-dominio-2014-lote-44-malbec-mendoza/,Malbec,2014,Bodega Cuarto Dominio
13,White,France,"Crisp with an edge of honey, this is a ripe and fruity wine. Along with apple and cantaloupe melon flavors it has a nutty character and some light acidity, both of which add to its simple attraction. Drink now.",,26,84,Burgundy,Bourgogne,,Jean-Luc and Paul Aegerter 2013  Bourgogne,https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-bourgogne/,Chardonnay,2013,Jean-Luc and Paul Aegerter
13.5,White,Spain,"Green grassy aromas are modest and watery. This feels oily, but with decent acidity. Oxidized flavors of stone fruits finish wheaty, bland and eggy.",Inspiración Valdemar Alto Cantabria,24,84,Northern Spain,Rioja,,Bodegas Valdemar 2014 Inspiración Valdemar Alto Cantabria Tempranillo Blanco (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2014-inspiracion-valdemar-alto-cantabria-tempranillo-blanco-rioja/,Tempranillo Blanco,2014,Bodegas Valdemar
12.5,White,Spain,"A gaseous smelling nose and a chunky palate are not motivational, while flavors of banana and melon aren't much better. Overall, this is a basic Verdejo that's starting to fade.",Peramor,12,84,Northern Spain,Rueda,,Bodegas Copaboca 2014 Peramor Verdejo (Rueda),https://www.winemag.com/buying-guide/bodegas-copaboca-2014-peramor-verdejo-rueda/,Verdejo,2014,Bodegas Copaboca
12,White,France,"Less tangy than some Loire Sauvignon Blanc, this easy, soft wine has attractive acidity and a balanced, steely texture. It's crisp, with some herbaceousness over grapefruit flavors. Drink now.",,14,84,Loire Valley,Val de Loire,,Bernier 2014 Sauvignon Blanc (Val de Loire),https://www.winemag.com/buying-guide/bernier-2014-sauvignon-blanc-val-de-loire/,Sauvignon Blanc,2014,Bernier
13.8,White,US,"Concentrated and intense, this wine has a mix of sour lemon and potatoes going on aromatically. It is medium to full bodied, rather than crisp and light.",,24,84,California,Napa-Sonoma,Los Carneros,Merisi 2014 Pinot Gris (Los Carneros),https://www.winemag.com/buying-guide/merisi-2014-pinot-gris-los-carneros/,Pinot Gris,2014,Merisi
13,Red,Australia,"There's 10% Zinfandel blended into this wine, but looking at my notes, I never would've thought so. The pale color is all Pinot Noir, as are the aromas of earth and tomato (the vanilla comes from the French oak barrels). It's light and crisp, with a tart finish.",Are You Game?,17,84,Victoria,Victoria,,Fowles Wine 2012 Are You Game? Pinot Noir (Victoria),https://www.winemag.com/buying-guide/fowles-wine-2012-are-you-game-pinot-noir-victoria/,Pinot Noir,2012,Fowles Wine
14,Red,Portugal,"The initial shock is of intense acidity. Only after a while, do the structure and the fruit show. It makes this an unbalanced wine, the structure out of kilter with the fruit.",Vargosa,13,84,Douro,,,H. Abrantes Douro Wines 2011 Vargosa Red (Douro),https://www.winemag.com/buying-guide/h-abrantes-douro-wines-2011-vargosa-red-douro/,Portuguese Red,2011,H. Abrantes Douro Wines
14.3,Red,US,"Fully ripe aromas and flavors like prunes and raisins and a soft, lightly tannic texture make this a bold but not harsh wine. A touch of spicy oak adds complexity and full body helps the flavors linger.",Proprietary,24,84,California,North Coast,North Coast,Lucky NV Proprietary Red (North Coast),https://www.winemag.com/buying-guide/lucky-nv-proprietary-red-north-coast/,Red Blend,,Lucky
14.5,Red,Argentina,"Grainy oak and green aromas rest on top of generic red-fruit scents. This feels chunky, blocky and tannic, with herbaceous medicinal flavors of tomato, oak resin and green herbs. A spicy saucy-tasting finish holds onto the wine's minty green herbal essence.",Gran Reserve,22,84,Mendoza Province,Luján de Cuyo,,Loscano 2010 Gran Reserve Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/loscano-2010-gran-reserve-cabernet-sauvignon-lujan-de-cuyo/,Cabernet Sauvignon,2010,Loscano
12,Sparkling,Spain,"Leesy aromas of wheat and corn are low on fruit and general appeal. This feels regular at best. Grassy gaseous flavors of bitter melon, lime and apple finish leesy and uncommitted, with flabby weight. For whatever reason, this is below prior benchmarks.",Reserva Heredad,25,84,Catalonia,Cava,,Segura Viudas NV Reserva Heredad Sparkling (Cava),https://www.winemag.com/buying-guide/segura-viudas-nv-reserva-heredad-sparkling-cava-222477/,Sparkling Blend,,Segura Viudas
12.8,White,US,"Herbal and thin, this is not the fleshy, fruity style typical of Oregon Pinot Gris. Dilute flavors of apple and melon are smothered in herbs.",Estate Grown,16,84,Oregon,Southern Oregon,Rogue Valley,Del Rio 2013 Estate Grown Pinot Gris (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2013-estate-grown-pinot-gris-rogue-valley/,Pinot Gris,2013,Del Rio
14,Red,Italy,"Aromas of scorched earth, game, burned rubber and a funky whiff of barnyard waft out of the glass and carry over to the dense palate along with raisin, fig, licorice and a gamy note. It's rustic and extremely evolved with an abrupt, bitter finish.",Vigna Campo del Gatto,30,84,Piedmont,Barbera d'Alba,,Costa di Bussia 2011 Vigna Campo del Gatto  (Barbera d'Alba),https://www.winemag.com/buying-guide/costa-di-bussia-2011-vigna-campo-del-gatto-barbera-dalba/,Barbera,2011,Costa di Bussia
12.5,White,France,"This fresh, vibrant wine is light and fruity. A classic blend of Sauvignon Blanc and Sémillon, it has an herbal character along with bright green and citrus fruits. The wine is ready to drink.",,12,84,Southwest France,Bergerac Sec,,Château Laulerie 2014 White (Bergerac Sec),https://www.winemag.com/buying-guide/chateau-laulerie-2014-white-bergerac-sec/,Bordeaux-style White Blend,2014,Château Laulerie
10.5,White,US,"Light apple and floral aromas lead to rich flavors like apple, honey and grapefruit and a definite sweetness. This wine is fresh and easy to enjoy.",,8,84,California,California Other,California,Twisted 2013 Moscato (California),https://www.winemag.com/buying-guide/twisted-2013-moscato-california/,Moscato,2013,Twisted
13.5,Red,Portugal,"With some earthy, rustic flavors the wine seems to have missed out on some of its fruit. It is more about structure and firm tannins with only hints of juicy fruit behind.",Monta da Baía,12,84,Península de Setúbal,,,Wines & Winemakers 2013 Monta da Baía Red (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2013-monta-da-baia-red-peninsula-de-setubal/,Portuguese Red,2013,Wines & Winemakers
12.5,Rose,Portugal,"Ripe and fruity, this is a rich style of rosé. A blend of Touriga Nacional and Aragonez, it is full of ripe raspberry and red plum flavors that are soft and generous, although lacking acidity. Drink now.",Mariana,14,84,Alentejano,,,Herdade do Rocim 2014 Mariana Rosé (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2014-mariana-rose-alentejano/,Rosé,2014,Herdade do Rocim
13,White,Spain,"Offering a flat opening with no kick, it is akin to sniffing apple juice. This is plump and wan in feel, with melon and banana flavors, while a soft, no-edge finish doesn't leave much of a lasting impression.",,13,84,Northern Spain,Rueda,,Egeo 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/egeo-2014-verdejo-rueda/,Verdejo,2014,Egeo
13.6,Red,US,"This wine, aged in stainless steel barrels, offers muted berry fruit, somewhat masked by aromas of rubber tire and plastic. The finish is short and slightly bitter.",Dion Vineyard,26,84,Oregon,Willamette Valley,Willamette Valley,Oak Knoll 2012 Dion Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/oak-knoll-2012-dion-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2012,Oak Knoll
12.5,White,Spain,"Leesy, creamy aromas of vanilla are simple, with a note of apple offering some crispness. The palate is regular in feel, with adequate acidity. Flavors of green apple, lettuce and herbs culminate with mild bitterness and green notes.",,10,84,Northern Spain,Rioja,,Baron De Ley 2014 White (Rioja),https://www.winemag.com/buying-guide/baron-de-ley-2014-white-rioja/,White Blend,2014,Baron De Ley
12.5,White,Spain,"Fleshy aromas of melon and peach are leesy and soft. This is more angular and acidic on the palate, which fails to fan out. Nectarine and salty briny flavors finish with papaya and peach notes.",VA Viña Aljibes,15,84,Central Spain,Vino de la Tierra de Castilla,,Aljibes 2014 VA Viña Aljibes Sauvignon Blanc-Chardonnay (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/aljibes-2014-va-vina-aljibes-white-vino-de-la-tierra-de-castilla/,Sauvignon Blanc-Chardonnay,2014,Aljibes
13,White,Portugal,"A tropical fruit flavored wine with yellow fruits, pineapple and mango. It is soft and very ripe although still showing some of the fresher acidity that should be in an Alvarinho wine. It's a long way from the cool north of Portugal.",Senses,13,84,Alentejano,,,Adega Cooperativa de Borba 2014 Senses Alvarinho (Alentejano),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2014-senses-alvarinho-alentejano/,Alvarinho,2014,Adega Cooperativa de Borba
12.3,White,Spain,"Orange peel aromas are a bit stony. In the mouth, this feels like it's past its prime, with little to no intensity or acidity. Mild apple flavors are sweet, mealy and honeyed, while the ending is leesy and mushy.",Family Estate Selection,20,84,Galicia,Rías Baixas,,Castro Martin 2013 Family Estate Selection Albariño (Rías Baixas),https://www.winemag.com/buying-guide/castro-martin-2013-family-estate-selection-albarino-rias-baixas/,Albariño,2013,Castro Martin
13.5,Red,US,"Made in a relatively light-bodied, soft style, this wine has a weedy, herbal element at its heart, and could use more fruit to balance out. It ends in a taste of bittersweet chocolate and espresso.",,20,84,California,Napa-Sonoma,Carneros,Buena Vista 2012 Merlot (Carneros),https://www.winemag.com/buying-guide/buena-vista-2012-merlot-carneros/,Merlot,2012,Buena Vista
12.5,White,Spain,"An oily bouquet lacks freshness while smelling a bit oxidized and like mushrooms. This has a chunky palate with oxidized, somewhat bitter flavors of papaya and citrus fruits. A pithy mildly bitter finish struggles to show its virtues.",,18,84,Galicia,Rías Baixas,,Vieira de Plata 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/vieira-de-plata-2014-albarino-rias-baixas/,Albariño,2014,Vieira de Plata
12.5,White,Portugal,"This wine shows the tropical fruit side of Sauvignon Blanc with pineapple and mango flavors. The acidity is there, floral and ripe. The wine is ready to drink now.",Companhia das Lezírias Tyto Alba Vinhas Protegidas,23,84,Tejo,,,Wines & Winemakers 2014 Companhia das Lezírias Tyto Alba Vinhas Protegidas Sauvignon Blanc (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2014-companhia-das-lezirias-tyto-alba-vinhas-protegidas-sauvignon-blanc-tejo/,Sauvignon Blanc,2014,Wines & Winemakers
14.3,Red,US,"Reduced in a weight of oak and tight tannins, this wine takes time to come around and develop any juiciness to the palate, offering a mix of red cherry and cranberry laced in forest and spice. It finishes quick and lean.",Three Sons Cuvee,45,84,California,Sonoma,Russian River Valley,Halleck 2013 Three Sons Cuvee Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/halleck-2013-three-sons-cuvee-pinot-noir-russian-river-valley/,Pinot Noir,2013,Halleck
13.5,Red,US,"Somewhat disjointed, this watery effort hints at berry flavors, with a bit of road tar and cola.",,20,84,Oregon,Southern Oregon,Umpqua Valley,Henry Estate 2014 Pinot Noir (Umpqua Valley),https://www.winemag.com/buying-guide/henry-estate-2014-pinot-noir-umpqua-valley/,Pinot Noir,2014,Henry Estate
12.5,Red,US,"Baked bread and brown sugar make this a comforting wine in some sense. Similarly, the fruit follows a baked quality that makes it taste bigger than it is. Meanwhile, herbal leanings betray the wine's low level of alcohol.",Otton Vineyards,64,84,California,Napa-Sonoma,Carneros,Ramspur 2012 Otton Vineyards Pinot Noir (Carneros),https://www.winemag.com/buying-guide/ramspur-2012-otton-vineyards-pinot-noir-carneros/,Pinot Noir,2012,Ramspur
12.5,Rose,France,"Made from Syrah, this pink-colored rosé is ripe and full. Full-on strawberry flavors have a bitter edge as well as acidity. It needs to be drunk now.",Ysé,12,84,Southwest France,Côtes de Gascogne,,Domaine d'Arton 2014 Ysé Rosé (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-darton-2014-yse-rose-cotes-de-gascogne/,Rosé,2014,Domaine d'Arton
,Red,France,"For a Cahors, this is a surprisingly light and gently fruity wine. It is dry, with some tannic character, but it is much more about youthful black fruit flavors than it is about structure. It is ready to drink now",,,84,Southwest France,Cahors,,Clément Bosquet 2014 Malbec (Cahors),https://www.winemag.com/buying-guide/clement-bosquet-2014-malbec-cahors/,Malbec,2014,Clément Bosquet
13,Red,Argentina,"Grassy, herbal aromas rest on top of basic red-fruit notes. This feels choppy and hollow, with flavors of buttery oak, chemical and red currant. The raw hot finish doesn't have a lot of body or padding.",Valle Las Acequias,13,84,Mendoza Province,Mendoza,,Luis Segundo Correas 2011 Valle Las Acequias Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/luis-segundo-correas-2011-valle-las-acequias-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Luis Segundo Correas
13.7,Red,Argentina,"Closed aromas of red fruits, wet cement and green herbs precede a flat fairly tannic palate. Grinding cherry and plum flavors finish with hard tannins and midland rubbery red-fruit flavors.",,14,84,Mendoza Province,Mendoza,,Ricordi 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/ricordi-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Ricordi
10.5,Rose,Portugal,"A sweet rosé that is light and fresh from the crisp raspberry acidity. It is bright and fruity, ready to drink.",Lagar,12,84,Vinho Verde,,,Quintas de Melgaço 2014 Lagar Rosé (Vinho Verde),https://www.winemag.com/buying-guide/quintas-de-melgaco-2014-lagar-rose-vinho-verde/,Rosé,2014,Quintas de Melgaço
14,Red,Argentina,"Earthy stalky leathery aromas suggest modest ripeness. This feels medium in weight, while short salty flavors of plum and raspberry are herbal and arguably a touch weedy. This feels a little hot on the finish.",,14,84,Mendoza Province,Mendoza,,Septima 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/septima-2014-malbec-mendoza/,Malbec,2014,Septima
12.5,Red,France,"The name, Haut Païs means high country in the local southwest dialect and this wine comes from the hills of the eastern Dordogne. It is light and fruity, a cool wine with some attractive, ready-to-drink red fruits and just a touch of structure.",,,84,Southwest France,Périgord,,Le Haut Païs 2014 Red (Périgord),https://www.winemag.com/buying-guide/le-haut-pais-2014-red-perigord/,Bordeaux-style Red Blend,2014,Le Haut Païs
12,White,France,"While this wine has hints of a green herbal character, its main character conveys creamed apples and even riper fruits such as white peach. It is soft and lightly textured with just a touch of final acidity. Drink now.",,14,84,Loire Valley,Val de Loire,,Nicolas Idiart 2014 Sauvignon Blanc (Val de Loire),https://www.winemag.com/buying-guide/nicolas-idiart-2014-sauvignon-blanc-val-de-loire/,Sauvignon Blanc,2014,Nicolas Idiart
13.9,White,US,This wine is somewhat diluted and one-dimensional. It makes a straightforward attempt at bringing a richness of apple and anise to the fore around neutral oak dynamics before finishing ripe and full.,,18,84,California,Sonoma,Russian River Valley,Mossback 2014 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/mossback-2014-chardonnay-russian-river-valley/,Chardonnay,2014,Mossback
13,White,Spain,"Apple and melon aromas are mild, straightforward and devoid of oak. A chunky melony palate doesn't have much stuffing, while this tastes of mild peach, papaya and other tropical fruits. Overall, this is inoffensive but hollow.",3055,15,84,Catalonia,Penedès,,Jean León 2014 3055 Chardonnay (Penedès),https://www.winemag.com/buying-guide/jean-leon-2014-3055-chardonnay-penedes/,Chardonnay,2014,Jean León
12,White,France,"This soft, tank-aged wine has attractive apple fruits, a touch of citrus and crisp acidity. Light and fruity, it is ready to drink.",,12,84,Loire Valley,Val de Loire,,Bernier 2014 Chardonnay (Val de Loire),https://www.winemag.com/buying-guide/bernier-2014-chardonnay-val-de-loire/,Chardonnay,2014,Bernier
9.5,White,Portugal,"With a light prickle on the tongue, this is a fresh and fruity wine that has sweetness balanced by a citric edge. It's crisp and ready to drink.",Casal da Seara,6,84,Vinho Verde,,,Campelo 2014 Casal da Seara White (Vinho Verde),https://www.winemag.com/buying-guide/campelo-2014-casal-da-seara-white-vinho-verde/,Portuguese White,2014,Campelo
13,White,Spain,"Fleshy, unfocused aromas of apple and peach are a touch oxidized. This Chardonnay feels bland. Flavors of melon and peach lack tension and character, while there's not much flavor to the finish other than mild apple and some bitterness.",Particular,14,84,Northern Spain,Cariñena,,Bodegas San Valero 2014 Particular Chardonnay (Cariñena),https://www.winemag.com/buying-guide/bodegas-san-valero-2014-particular-chardonnay-carinena/,Chardonnay,2014,Bodegas San Valero
13.5,Red,Portugal,"Made to be drunk young, this is a fruity red berry flavored wine. It has a bright crisp edge to its fruit as well as light tannins and acidity. It is quite ready to drink.",Vinea Tinto,7,84,Alentejano,,,Cartuxa 2014 Vinea Tinto Red (Alentejano),https://www.winemag.com/buying-guide/cartuxa-2014-vinea-tinto-red-alentejano/,Portuguese Red,2014,Cartuxa
14.1,Rose,US,"Reduced, with a pronounced aroma and flavor of barrel, in actuality this is a stainless-steel-fermented wine that takes on weight and density as if it spent time in wood. Meaty, it has an end note of caramel.",Coryelle Fields Vineyard Joon Rosé of,23,85,California,Sonoma,Sonoma Coast,Tin Barn 2014 Coryelle Fields Vineyard Joon Rosé of Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/tin-barn-2014-coryelle-fields-vineyard-joon-rose-of-syrah-sonoma-coast/,Syrah,2014,Tin Barn
13,White,US,"This unpretentious, grapy and slightly herbal-tasting dessert wine is sweet but thick in texture and superfruity in flavor.",,16,85,California,Lake County,Lake County,Chacewater 2013 Orange Muscat (Lake County),https://www.winemag.com/buying-guide/chacewater-2013-orange-muscat-lake-county/,Orange Muscat,2013,Chacewater
12.5,White,France,"This fruity, ready-to-drink wine is crisp and packed with citrus and grapefruit flavors. With bright final acidity, it is refreshing and herbal.",Buissonnier,15,85,Burgundy,Bourgogne Aligoté,,Vignerons de Buxy 2014 Buissonnier  (Bourgogne Aligoté),https://www.winemag.com/buying-guide/vignerons-de-buxy-2014-buissonnier-bourgogne-aligote/,Aligoté,2014,Vignerons de Buxy
13.2,White,US,"While the aroma is a touch earthy, the flavors in this full-bodied and plush-textured wine resemble honey, peach and almond. With a hint of sweetness to round out the mouthfeel, this could be a good match for a wide variety of cheeses.",Mamma Mia,23,85,California,Sierra Foothills,Sierra Foothills,Naggiar 2014 Mamma Mia White (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2014-mamma-mia-white-sierra-foothills/,White Blend,2014,Naggiar
13.5,White,Spain,"Stone-fruit and apple aromas grace a mild bouquet. This feels solid but generic, with chunky peach, citrus and pithy flavors. On the finish, this Verdejo becomes more waxy and heavy in feel.",,9,85,Central Spain,Vino de la Tierra de Castilla,,Paso a Paso 2014 Verdejo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/paso-a-paso-2014-verdejo-vino-de-la-tierra-de-castilla/,Verdejo,2014,Paso a Paso
13.5,White,US,"Nectarine flesh and a hint of guava combine for a rather tropical-leaning nose on this wine from the famed Hollywood director's collection. A straightforward and very ripe Gala apple character characterizes the palate, boosted by honeysuckle and tangerine, laid across a decently grippy texture.",Diamond Collection Gold Label,16,85,California,Central Coast,Monterey County,Francis Coppola 2014 Diamond Collection Gold Label Chardonnay (Monterey County),https://www.winemag.com/buying-guide/francis-coppola-2014-diamond-collection-gold-label-chardonnay-monterey-county/,Chardonnay,2014,Francis Coppola
14.5,Red,US,"Rich, dark and concentrated, this hearty red is somewhat reduced and grippy, with a layering of wild strawberry and earth overlaid in solid oak. It'll appeal to fans of bigger-bodied wines.",,25,85,California,Napa-Sonoma,Carneros,Educated Guess 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/educated-guess-2013-pinot-noir-carneros/,Pinot Noir,2013,Educated Guess
13,Red,US,"Half Cabernet Franc and 25% each Tannat and Malbec, this rough-and-tumble red is tannic and earthy. That tannic stiffness might subside with further bottle age, but this wine may be best opened soon and served with spicy, hearty food.",Running Bare Mae's Vineyard,42,85,Oregon,Southern Oregon,Applegate Valley,Day 2013 Running Bare Mae's Vineyard Red (Applegate Valley),https://www.winemag.com/buying-guide/day-2013-running-bare-maes-vineyard-red-applegate-valley/,Red Blend,2013,Day
,Red,France,"This soft, juicy and fruity wine has an attractive perfumed, cigar-box character. It is full of blackberry fruits with a soft, gentle aftertaste.",,,85,Southwest France,Bergerac,,Chêne Peyraille Tradition 2014 Cabernet Franc (Bergerac),https://www.winemag.com/buying-guide/chene-peyraille-tradition-2014-cabernet-franc-bergerac/,Cabernet Franc,2014,Chêne Peyraille Tradition
14.4,Red,US,"Made from 100% varietal grapes, this vineyard-designate offers minty eucalyptus and leather in a medium- to light-bodied package, with streaky tannins and low oak. The fruit is elusive behind the savory meat and flinty gunpowder.",Juliana Vineyard,32,85,California,Napa,Napa Valley,Archival 2013 Juliana Vineyard Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/archival-2013-juliana-vineyard-petite-sirah-napa-valley/,Petite Sirah,2013,Archival
14,Red,Portugal,"Big and bold, this is a massive Touriga Nacional, emphasizing the structure as much as the fruit. It has a rich black plum character that is paired with firm wood and fruit tannins and a ripe juicy aftertaste. It could do with a year's aging, so drink from early 2017.",Senses,15,85,Alentejano,,,Adega Cooperativa de Borba 2013 Senses Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2013-senses-red-alentejano/,Touriga Nacional,2013,Adega Cooperativa de Borba
14.5,White,US,"This is an intense, somewhat unformed vineyard-designate, ripe with sweet tannins that takes on considerable barrel flavors of vanilla and caramel.",Thornton Vineyard,39,85,California,Sonoma,Sonoma Coast,Acacia 2013 Thornton Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/acacia-2013-thornton-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Acacia
11,White,Portugal,"This is an attractive wine that is crisp while also having a soft background texture. It is fruity, perfumed and balanced. Drink now.",Tres Castas,10,85,Vinho Verde,,,Campelo 2014 Tres Castas White (Vinho Verde),https://www.winemag.com/buying-guide/campelo-2014-tres-castas-white-vinho-verde/,Portuguese White,2014,Campelo
14.4,Red,US,"With a dusty core of black plum, cassis and clove, this is a straightforward, softly approachable wine made to be enjoyed now. Medium bodied, it enters into a realm of creamy vanilla on the finish.",Hooker Old Boys,32,85,California,Napa,Napa Valley,Lawer 2012 Hooker Old Boys Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/lawer-2012-hooker-old-boys-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Lawer
12.5,White,France,"Tropical fruit and melon aromas are filled out with a touch of toast and acidity. The result is a wine that is not quite balanced, with wood and fruit still at odds. The aftertaste, with a creamy texture, is more attractive. This is one of the first vintages since Labouré-Roi, which was hit by scandal in 2012, passed into new ownership.",,23,85,Burgundy,Pouilly-Fuissé,,Labouré-Roi 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/laboure-roi-2013-pouilly-fuisse/,Chardonnay,2013,Labouré-Roi
13.9,Red,Argentina,"This extracted purple Malbec is furry and grapy smelling. A heavy sticky palate feels creamy, while cherry and boysenberry flavors are so ripe that the word syrupy is in play. A note of chocolate and lasting creaminess come up on the finish.",Reserve Estate Grown,19,85,Mendoza Province,Mendoza,,Zolo 2013 Reserve Estate Grown Malbec (Mendoza),https://www.winemag.com/buying-guide/zolo-2013-reserve-estate-grown-malbec-mendoza/,Malbec,2013,Zolo
13,White,France,"Simple, fresh and fruity, this has attractive herbal flavors and crisp citrus. It has a tangy edge that will allow it to age a little longer. Drink now, but better from early 2017.",Comtesse de Ségur,19,85,Southwest France,Montravel,,Château Laulerie 2014 Comtesse de Ségur  (Montravel),https://www.winemag.com/buying-guide/chateau-laulerie-2014-comtesse-de-segur-montravel/,Sauvignon Blanc,2014,Château Laulerie
12.5,Rose,US,"Though unstated on the label, this is made from Pinot Gris. It seems to be glowing, an almost day-glo shade of orange, and is quite dry, with flavors of pine needles and watermelon.",,10,85,Oregon,Willamette Valley,Willamette Valley,Château Bianca 2014 Rosé (Willamette Valley),https://www.winemag.com/buying-guide/chateau-bianca-2014-rose-willamette-valley/,Rosé,2014,Château Bianca
12.5,Rose,France,"Quite pale, this blend of Cabernet Sauvignon and Merlot is soft, fruity and ready to drink. Attractive red fruits and light acidity give a tangy, fresh aftertaste.",Bélingard,12,85,Southwest France,Bergerac Rosé,,Château Bélingard 2014 Bélingard  (Bergerac Rosé),https://www.winemag.com/buying-guide/chateau-belingard-2014-belingard-bergerac-rose/,Rosé,2014,Château Bélingard
13.5,White,US,"The nose of this widely available wine jumps from condensed apples and honey to cut pear on the more broad whiffs. The flavors are light and a tad ripe, with red apples, citrus and orange juice flavors.",,16.99,85,California,Central Coast,Monterey,MooBuzz 2014 Chardonnay (Monterey),https://www.winemag.com/buying-guide/moobuzz-2014-chardonnay-monterey/,Chardonnay,2014,MooBuzz
12.5,Red,France,"Cigar-box aromas and a perfumed, fruity character give this wine a typical Cabernet Franc character. It is structured, with some firm tannins at the core, surrounded by ripe red fruits and fresh acidity. The wine is ready to drink.",Angelliaume Domaine des Falaises,20,85,Loire Valley,Chinon,,Nicolas Idiart 2014 Angelliaume Domaine des Falaises  (Chinon),https://www.winemag.com/buying-guide/nicolas-idiart-2014-angelliaume-domaine-des-falaises-chinon/,Cabernet Franc,2014,Nicolas Idiart
20,Dessert,US,"Strong in alcohol aromas on the nose, this shows tobacco, cigar, pipe smoke and brandy-like notes. The palate is extremely sweet and treacly, with fig and prune flavors.",Rapture-Frankel Vineyard,36,85,California,Central Coast,Paso Robles,Ascension Cellars 2012 Rapture-Frankel Vineyard Primitivo (Paso Robles),https://www.winemag.com/buying-guide/ascension-cellars-2012-rapture-frankel-vineyard-primitivo-paso-robles/,Primitivo,2012,Ascension Cellars
13.5,Red,US,"This wine has a slightly lighter color than usual, aromas that resemble black plums and red cherries, and similar flavors. It is medium bodied, moderately tannic in texture and a good choice for a large crowd.",Vineyard Selection,12,85,California,California Other,California,Angel's Cup 2013 Vineyard Selection Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/angels-cup-2013-vineyard-selection-cabernet-sauvignon-california/,Cabernet Sauvignon,2013,Angel's Cup
13.5,White,Spain,"Dusty, citrusy aromas of pineapple turn more tropical with airing. This is 60% Garnacha Blanca, 30% Chardonnay and 10% Sauvignon Blanc, and it's a bit flat on the palate. Flavors of white fruits are candied but also bitter, while this finishes with honeyed sweetness offset by pithy bitterness.",Almodí Petit,14,85,Catalonia,Terra Alta,,Altavins 2014 Almodí Petit White (Terra Alta),https://www.winemag.com/buying-guide/altavins-2014-almodi-petit-white-terra-alta/,White Blend,2014,Altavins
13,White,Portugal,"A mineral textured wine with stone fruits and attractive fresh acidity, it has a lively citrus character that comes out of the bright citrus and green plum fruits. The wine is ready to drink.",Vargosa Branco,13,85,Douro,,,H. Abrantes Douro Wines 2013 Vargosa Branco White (Douro),https://www.winemag.com/buying-guide/h-abrantes-douro-wines-2013-vargosa-branco-white-douro/,Portuguese White,2013,H. Abrantes Douro Wines
13.4,Red,Australia,"For the price, this is a remarkable achievement. It's a varietally correct, properly lightweight Pinot Noir imbued with attractive black cherry fruit. There's a charred-stave character that adds vanilla and a tinge of mocha as well. Drink now.",Reserve,13,85,South Australia,Adelaide Hills,,Jacob's Creek 2013 Reserve Pinot Noir (Adelaide Hills),https://www.winemag.com/buying-guide/jacobs-creek-2013-reserve-pinot-noir-adelaide-hills/,Pinot Noir,2013,Jacob's Creek
13.9,Red,US,"This soft, approachable Pinot is light and spicy, with an earthy character. That sense of herb and earth dominates light red fruits. Try this chilled with cold cuts or poultry.",,25,85,Oregon,Willamette Valley,Willamette Valley,Mahonia 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/mahonia-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,Mahonia
14.2,Red,US,"This high-octane wine smells like Port, honey and black figs. It tastes very ripe, almost hot, feels quite tannic and heavy, and has a touch of sweetness to redeem it. Enjoy this as an after-dinner drink with chocolate or a cigar.",Peoples Blend,18,85,California,North Coast,North Coast,The Winery SF 2011 Peoples Blend Red (North Coast),https://www.winemag.com/buying-guide/the-winery-sf-2011-peoples-blend-red-north-coast/,Red Blend,2011,The Winery SF
12,White,Spain,"Yellow in color, with heavy dusty flat aromas of apple and citrus, this feels low on acidity and thus flat. Cidery apple and lime flavors finish chunky and leesy with an oily texture.",,15,85,Galicia,Rías Baixas,,Galizeus 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/galizeus-2014-albarino-rias-baixas/,Albariño,2014,Galizeus
11.5,White,Spain,"Briny, leesy aromas are funky and sweaty, not clean and lean like most Txakoli. Snappy, citric and decidedly not spritzy, this tastes of lemon, underripe nectarine and tart green apple. A cleansing seltzer-like finish is the closing act.",,20,85,Northern Spain,Getariako Txakolina,,Gaintza 2014 Hondarrabi Zuri (Getariako Txakolina),https://www.winemag.com/buying-guide/gaintza-2014-hondarrabi-zuri-getariako-txakolina/,Hondarrabi Zuri,2014,Gaintza
14,Red,Argentina,"Flat cherry and clay aromas set up a scratchy, almost citric palate with short but bright plum and raspberry flavors. This is basic Malbec with a tart hollow wiry finish.",Reserve,13,85,Other,Patagonia,,Restivo 2011 Reserve Malbec (Patagonia),https://www.winemag.com/buying-guide/restivo-2011-reserve-malbec-patagonia/,Malbec,2011,Restivo
14.3,Red,US,"Very fruity in aroma, like raspberries, and generous in flavor, like boysenberries, this full-bodied wine is easy to drink. It's slightly sweet and has a smooth texture.",,15,85,California,California Other,California,Red XS NV Red (California),https://www.winemag.com/buying-guide/red-xs-nv-red-california/,Red Blend,,Red XS
14.3,Red,US,"This wine is appealing for its smooth mouth-feel, mildly spicy aromas and dried-fruit flavors. Medium to full bodied, it also tastes mellow and mature, with no rough edges poking out.",Proprietary,24,85,California,North Coast,North Coast,Red 7 2010 Proprietary Red (North Coast),https://www.winemag.com/buying-guide/red-7-2010-proprietary-red-north-coast/,Red Blend,2010,Red 7
13,Red,Portugal,"The wine is soft, ripe and fruity. With a smooth line of tannins, it is open and full of black currant and berry flavors. The acidity gives a fine lift at the end. Drink now.",Bátoreus,13,85,Tejo,,,Terra Silvestre 2014 Bátoreus Red (Tejo),https://www.winemag.com/buying-guide/terra-silvestre-2014-batoreus-red-tejo/,Portuguese Red,2014,Terra Silvestre
13,Red,Italy,"Fresh and informal, this lean, easygoing red offers aromas and flavors of crunchy sour cherry, ground pepper and a hint of star anise. Brisk acidity gives it a racy feel.",Don Giovanni,17,85,Piedmont,Barbera d'Asti,,Convento Cappuccini 2013 Don Giovanni  (Barbera d'Asti),https://www.winemag.com/buying-guide/convento-cappuccini-2013-don-giovanni-barbera-dasti/,Barbera,2013,Convento Cappuccini
14.2,Red,US,"There's a simplicity to this medium-bodied wine, which is high in acidity and basic in its fruit. Ripe black cherry and dried herb are along for the ride, atop leather and cola. A small percentage of Dry Creek Valley Petite Sirah is blended in.",Larson Vineyard,30,85,California,Napa-Sonoma,Carneros,Carol Shelton 2013 Larson Vineyard Pinot Noir (Carneros),https://www.winemag.com/buying-guide/carol-shelton-2013-larson-vineyard-pinot-noir-carneros/,Pinot Noir,2013,Carol Shelton
13.5,Red,France,"While this wine is packed with red-berry flavors, it is still too young with its stalky edge. Tannins and smoky flavors are there along with intense acidity. Keep it until late 2016 for it to be at its best.",,12,85,Southwest France,Bergerac,,Château Laulerie 2014 Merlot (Bergerac),https://www.winemag.com/buying-guide/chateau-laulerie-2014-merlot-bergerac/,Merlot,2014,Château Laulerie
13.5,Red,US,"Smoky with a heavy dose of char, this wine is a mostly Cabernet Sauvignon, with smaller drops of Petit Verdot, Syrah, Petite Sirah and Merlot. Perfumed in black olive and black currant, it offers soft layers of blackberry and leather ringed in vanilla.",,23,85,California,Sonoma,Sonoma County,Sivas-Sonoma 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/sivas-sonoma-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Sivas-Sonoma
13,White,US,"Almost completely transparent, this wine is lightly fruity and perfectly pleasant; there's just not much to it. Traces of apple, pear and white melon come up, quickly running into a short, thin finish.",,17,85,Oregon,Willamette Valley,Willamette Valley,Silvan Ridge 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/silvan-ridge-2014-pinot-gris-willamette-valley/,Pinot Gris,2014,Silvan Ridge
12.5,White,Portugal,This is a soft ripe wine that has yellow fruits alongside crisper red apples and touches of grapefruit. That makes for a balanced light wine that has a fine texture and a fresh aftertaste. Drink now.,Monta da Baía Branco,12,85,Península de Setúbal,,,Wines & Winemakers 2014 Monta da Baía Branco White (Península de Setúbal),https://www.winemag.com/buying-guide/wines-winemakers-2014-monta-da-baia-branco-white-peninsula-de-setubal/,Portuguese White,2014,Wines & Winemakers
14,Red,Italy,"This offers earthy aromas of prune, scorched soil, pressed violet and a whiff of game. On the simple, informal palate, hints of black pepper and coffee add interest to the core of dried black cherry.",,12,85,Piedmont,Barbera d'Asti,,Gran Passione 2012  Barbera d'Asti,https://www.winemag.com/buying-guide/gran-passione-2012-barbera-dasti/,Barbera,2012,Gran Passione
12.5,White,Spain,"This is smelling a bit oxidized and wayward. Spritzy in feel, this blend of 70% Albariño, 15% Loureira and 15% Treixadura tastes pithy and like citrus skins. Pithy, borderline bitter flavors of white grapefruit drive the finish.",Señor da Folla Verde Condado do Tea,27,85,Galicia,Rías Baixas,,Marqués de Vizhoja 2014 Señor da Folla Verde Condado do Tea White (Rías Baixas),https://www.winemag.com/buying-guide/marques-de-vizhoja-2014-senor-da-folla-verde-condado-do-tea-white-rias-baixas/,White Blend,2014,Marqués de Vizhoja
14.5,White,US,"Canned pears and plumeria show on the nose of this bargain-priced offering, worthy of a weeknight dinner or later in the evening. The palate shows lots of ripe stone fruit, apple syrup and tangy citrus, the finish delivering a lasting acidity.",,10,85,California,Central Coast,Monterey,Mandolin 2014 Chardonnay (Monterey),https://www.winemag.com/buying-guide/mandolin-2014-chardonnay-monterey/,Chardonnay,2014,Mandolin
13.5,Red,US,"Aromas like brown sugar and bourbon meet bold oaky, spicy flavors in this medium-bodied wine. This will be good for fans of those exotic oak flavors.",,12,85,California,California Other,California,Leese-Fitch 2013 Merlot (California),https://www.winemag.com/buying-guide/leese-fitch-2013-merlot-california/,Merlot,2013,Leese-Fitch
13.9,Red,Argentina,"Herbal raspberry and strawberry aromas are raw and a bit green. This feels scratchy as well, with tomatoey flavors of red currant and plum skins. A modest finish is racy in feel but mild in flavor.",Barrica 29,10,85,Mendoza Province,Mendoza,,Domaine Le Billoud 2011 Barrica 29 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/domaine-le-billoud-2011-barrica-29-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Domaine Le Billoud
12.5,Sparkling,France,"There are hints of bottle age on this strawberry-flavored wine. They give it a more woody, toasty character that takes away from the freshness that a wine like this needs. The aftertaste conveys caramel and spice.",Extra Brut Rosé,32,85,Loire Valley,Crémant de Loire,,Domaine des Baumard NV Extra Brut Rosé Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/domaine-des-baumard-nv-extra-brut-rose-sparkling-cremant-de-loire/,Sparkling Blend,,Domaine des Baumard
14.1,Red,US,"This wine shows unusual floral, clove and sage aromas. Flavors resembling boysenberry and black pepper come with a medium-full body and firm tannins. It's atypical for the variety but a good red wine.",Four Blocks Collection,12,85,California,Mendocino County,Mendocino,Kimmel 2013 Four Blocks Collection Cabernet Sauvignon (Mendocino),https://www.winemag.com/buying-guide/kimmel-2013-four-blocks-collection-cabernet-sauvignon-mendocino/,Cabernet Sauvignon,2013,Kimmel
10,White,Portugal,This fresh wine shows fruit tones balanced by a light mineral note. It is bright with acidity and grapefruit flavors alongside a crisp aftertaste. Drink now.,Miranda,10,85,Vinho Verde,,,Campelo 2014 Miranda White (Vinho Verde),https://www.winemag.com/buying-guide/campelo-2014-miranda-white-vinho-verde/,Portuguese White,2014,Campelo
12.5,White,Spain,"Simple light aromas of vanilla and lees set up a round palate with ample acidic kick. For the most part, this is chunky and weighty, with apple and peach flavors, while mild bitterness in the form of peach pit closes this out.",,13,85,Central Spain,Vino de la Tierra de Castilla,,Viña Galana 2014 Verdejo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/vina-galana-2014-verdejo-vino-de-la-tierra-de-castilla/,Verdejo,2014,Viña Galana
11.5,Sparkling,Spain,"Radiator dust, lees and vanilla cookie aromas precede a chunky flat palate. Flavors of lime, melon and apple are as basic as it gets, while the finish is bland except for a hint of pithy bitterness.",Hoya De Cadenas Brut Nature,11,85,Catalonia,Cava,,Vicente Gandia NV Hoya De Cadenas Brut Nature Macabeo (Cava),https://www.winemag.com/buying-guide/vicente-gandia-nv-hoya-de-cadenas-brut-nature-macabeo-cava/,Macabeo,,Vicente Gandia
14.4,Red,US,"This wine was given quite a bit of time in bottle. It offers cranberry, olive and a sanguine touch of dried cherry. Medium in weight and oak, it finishes with tart acidity.",The Farm Vineyards,67,85,California,Sonoma,Russian River Valley,Halleck 2010 The Farm Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/halleck-2010-the-farm-vineyards-pinot-noir-russian-river-valley/,Pinot Noir,2010,Halleck
14,Red,Portugal,"The wine is still young, still shockingly full of acidity and black currant fruits that are backed by tannins. It needs time to calm down, to fill out with richer fruitiness. Drink from 2017.",,15,85,Alentejano,,,Herdade do Rocim 2013 Touriga Nacional (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2013-red-alentejano/,Touriga Nacional,2013,Herdade do Rocim
12,White,Portugal,This is an unusual white made from red Touriga Nacional and white Tamarez. Bright lemon flavors are balanced by notes of apricot and richer fruit tones. Drink now.,Tamarez,13,85,Tejo,,,Quinta da Lapa 2012 Tamarez White (Tejo),https://www.winemag.com/buying-guide/quinta-da-lapa-2012-tamarez-white-tejo/,Portuguese White,2012,Quinta da Lapa
13,Red,US,"This blend of Cabernet Sauvignon, Syrah and Merlot comes across as simple and generic. None of the three components stands out, and the blend is diffuse and slightly sour.",Molten,38,85,Oregon,Oregon Other,Oregon,Obsidian 2011 Molten Red (Oregon),https://www.winemag.com/buying-guide/obsidian-2011-molten-red-oregon/,Red Blend,2011,Obsidian
,Red,Italy,"This has aromas of overripe black-skinned fruit, scorched earth and a funky whiff of barnyard. The rustic sensation carries over to the palate along with a bitter note. It lacks fruit richness while grainy tannins leave an abrupt, astringent finish. Tried twice and had the same notes.",Gattera,,85,Piedmont,Barolo,,Revello Fratelli 2011 Gattera  (Barolo),https://www.winemag.com/buying-guide/revello-fratelli-2011-gattera-barolo/,Nebbiolo,2011,Revello Fratelli
13,White,Portugal,"This is a bright lemon and grapefruit flavored wine that has lively acidity and the lightest touch of mineral texture. It's crisp, refreshing and will be ready to drink from mid-2016.",Duas Quintas Branco,12,85,Douro,,,Ramos-Pinto 2014 Duas Quintas Branco White (Douro),https://www.winemag.com/buying-guide/ramos-pinto-2014-duas-quintas-branco-white-douro/,Portuguese White,2014,Ramos-Pinto
13,White,France,"The wine is all fruitiness, with attractive acidity and almond and lemon flavors. Made to be drunk instantly, it has the lightest texture, white fruit flavors and a fresh, crisp aftertaste.",Spring,20,85,Loire Valley,Vouvray,,Domaine Vincent Carême 2014 Spring  (Vouvray),https://www.winemag.com/buying-guide/domaine-vincent-careme-2014-spring-vouvray/,Chenin Blanc,2014,Domaine Vincent Carême
13,White,France,"This ripe, pineapple- and peach-flavored wine has a soft texture, hints of vanilla and light acidity. It is rounded, full in the mouth and with a light textured aftertaste. Drink now.",Homage to Heritage,14,85,Burgundy,Mâcon-Villages,,Trenel Fils 2014 Homage to Heritage  (Mâcon-Villages),https://www.winemag.com/buying-guide/trenel-fils-2014-homage-to-heritage-macon-villages/,Chardonnay,2014,Trenel Fils
14.4,White,US,"With a handful of Sémillon blended in, this white was fermented in both stainless steel and concrete egg, with less than 3% having spent time in oak. Tart green apple is most pronounced in flavor, with a slight metallic edge to the finish.",,25,85,California,Napa,Napa Valley,V. Sattui 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,V. Sattui
12.5,White,Portugal,"A lemon flavored wine that's crisp and fruity. The texture is soft with fruit and fresh acidity dominant. With its refreshing aftertaste, the wine is ready to drink now.",,17,85,Tejo,,,Terra Silvestre 2014 Arinto (Tejo),https://www.winemag.com/buying-guide/terra-silvestre-2014-white-tejo/,Arinto,2014,Terra Silvestre
14.6,Red,US,"Chalky tannins make for a mouthcoating entry into this powerfully rich, dense and concentrated wine from the well-known region. All is surrounded by a trove of ripe blackberry fruit, clove and bittersweet chocolate.",,20,85,California,Napa,Stags Leap District,Kirkland Signature 2013 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/kirkland-signature-2013-cabernet-sauvignon-stags-leap-district/,Cabernet Sauvignon,2013,Kirkland Signature
12,White,Spain,Dusty apple aromas come with a vanilla-like note of animal crackers. A plump but diluted palate shows mediocre wan flavors of nectarine and apple in front of a flat finish that's losing steam. Drink immediately or wait for a new vintage.,,18,85,Galicia,Rías Baixas,,Martín Códax 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/martin-codax-2014-albarino-rias-baixas/,Albariño,2014,Martín Códax
14,Red,Spain,"Aromas of raw oak, eucalyptus and gritty berry fruits are hot and leafy. This Tempranillo-based blend feels choppy with aggressive grating tannins. Flavors of baked roasted berry fruits are also herbal, green and leafy, while this finishes crisp, raw and tomatoey in flavor.",Reserva Privada,80,85,Northern Spain,Rioja,,Marqués de Vargas 2007 Reserva Privada  (Rioja),https://www.winemag.com/buying-guide/marques-de-vargas-2007-reserva-privada-rioja/,Tempranillo Blend,2007,Marqués de Vargas
13.5,White,Spain,"Shy honeyed aromas of tropical fruits wind up at banana. This feels fleshy and not direct, while soft powdery flavors of leesy melon and papaya finish with notes of oxidation, as if this is already starting to fade.",,21,85,Northern Spain,Bierzo,,Luna Beberide 2014 Godello (Bierzo),https://www.winemag.com/buying-guide/luna-beberide-2014-godello-bierzo/,Godello,2014,Luna Beberide
13.9,Red,US,"Hints of maple syrup and brown sugar in the aroma, ripe blackberry and strawberry in the flavor, and full body add up to a big, extroverted wine. It's not overly tannic, so is easy to enjoy in spite of the bold flavors.",,16,85,California,Central Valley,Lodi,Toad Hollow 2013 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/toad-hollow-2013-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2013,Toad Hollow
12,White,France,"This is a light, fruity wine with lemon and apricot flavors and a citrus tang that gives a lift. It's attractive, fresh and with a ripe, warm aftertaste.",,14,85,Burgundy,Mâcon,,Vignerons de Mancey 2014  Mâcon,https://www.winemag.com/buying-guide/vignerons-de-mancey-2014-macon/,Chardonnay,2014,Vignerons de Mancey
13,White,Spain,"This blend of Viura and Malvasia is mild, low on aromatic punch and suggestive of saline solution. This is friendly but flat in feel, with modest structure. Leesy flavors of peach and apple finish chalky and grabby.",Blanco,16,85,Northern Spain,Rioja,,Ostatu 2014 Blanco White (Rioja),https://www.winemag.com/buying-guide/ostatu-2014-blanco-white-rioja/,White Blend,2014,Ostatu
13.5,White,Portugal,"A blend of Viosinho and Verdelho, this a soft and ripe wine that has attractive pear, melon and gentle acidity. A light perfume from the Verdelho adds to the attractiveness of this fruity wine. It is ready to drink.",Lua Cheia em Vinhas Velhas,13,85,Douro,,,Wines & Winemakers 2014 Lua Cheia em Vinhas Velhas White (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2014-lua-cheia-em-vinhas-velhas-white-douro/,Portuguese White,2014,Wines & Winemakers
12.5,White,Portugal,"Fresh and fruity with a crisp mineral and textured character, this is a lively wine that's ready to drink. Acidity and a citrus zestiness give a refreshing lightness at the end.",Periquita,10,85,Península de Setúbal,,,José Maria da Fonseca 2014 Periquita White (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2014-periquita-white-peninsula-de-setubal/,Portuguese White,2014,José Maria da Fonseca
13,White,France,"With fruit drawn from all over Burgundy, this is a light, bright and refreshing wine. It has light acidity, spice and apple flavors and a bright, tight aftertaste. Drink now.",Colette,23,85,Burgundy,Coteaux Bourguignons,,Jean-Luc and Paul Aegerter 2013 Colette  (Coteaux Bourguignons),https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2013-colette-coteaux-bourguignons/,Chardonnay,2013,Jean-Luc and Paul Aegerter
13.9,Red,Argentina,"Saucy plum and wet-dog aromas improve ever so slightly with airing. This feels creamy and sticky, while basic flavors of cherry and plum finish with herbal hints and sweet notes of vanilla and cream.",,11,85,Mendoza Province,Mendoza,,Argento 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/argento-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Argento
13.5,Red,Argentina,"Soupy tomato, plum and green tobacco aromas feed into a pinched biting rubbery palate. This Merlot tastes roasted and oaky, with baked plum and berry flavors matched by clove and chocolate notes. A drawing tannic finish tastes stewy and woody.",Reserve,18,85,Mendoza Province,Mendoza,,Ferllen 2011 Reserve Merlot (Mendoza),https://www.winemag.com/buying-guide/ferllen-2011-reserve-merlot-mendoza/,Merlot,2011,Ferllen
14.3,Red,US,"There's an inkling of floral character on the nose of this otherwise robust, brooding and brawny vineyard-designate. It's overwhelmed by grippy tannins and a bitterness akin to tobacco. Along the way dark cherry and forest earth make an appearance—particularly pine and a whiff of tar.",Hirsch Vineyard,65,85,California,Sonoma,Sonoma Coast,FEL 2013 Hirsch Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/fel-2013-hirsch-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,FEL
12.5,Red,France,"Although less common than it once was, Malbec is still often part of the blend in red Bergerac. However, this pure Malbec is unusual. It's dark in color, with an almost medicinal aroma. The palate is pure black fruit with firm tannins to support the smoky blackberry flavors. Drink young for the fruitiness.",,13,85,Southwest France,Bergerac,,Château Laulerie 2013 Malbec (Bergerac),https://www.winemag.com/buying-guide/chateau-laulerie-2013-malbec-bergerac/,Malbec,2013,Château Laulerie
13,Red,France,The Malbec in the blend adds its tannins to this wine meant to drink young. The spice and wood aging are balanced with acidity and a juicy aftertaste. Drink from late 2016.,Bélingard Rouge,10,85,Southwest France,Bergerac,,Château Bélingard 2014 Bélingard Rouge Red (Bergerac),https://www.winemag.com/buying-guide/chateau-belingard-2014-belingard-rouge-red-bergerac/,Bordeaux-style Red Blend,2014,Château Bélingard
15.4,White,US,"The oak is pronounced from the start of this full-bodied, slightly over-the-top white, which comes off as reduced among layers of caramel and almond. A hint of ripe cantaloupe, peach and apricot provides a sense of freshness on the finish.",,28,85,California,Napa,Napa Valley,Charthia 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/charthia-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Charthia
16.1,Red,US,"Made from a majority of Cabernet Sauvignon, this bombastic blend also has Cabernet Franc, Merlot and Petite Sirah. A bouquet of cinnamon and clove invites, before intense tar, tobacco and bittersweet tannins make way for super-sized oak and a taste of bacon.",Cuvée Julia,165,85,California,Sonoma,Knights Valley,Delectus 2012 Cuvée Julia Red (Knights Valley),https://www.winemag.com/buying-guide/delectus-2012-cuvee-julia-red-knights-valley/,Red Blend,2012,Delectus
13.3,White,US,"As with most Del Rio wines, this is 100% varietal. Fruity and forward, it's a bowl full of peaches and apples. Flavors are light and fresh, without much substance. Drink up.",Estate Grown,20,85,Oregon,Southern Oregon,Rogue Valley,Del Rio 2013 Estate Grown Viognier (Rogue Valley),https://www.winemag.com/buying-guide/del-rio-2013-estate-grown-viognier-rogue-valley/,Viognier,2013,Del Rio
12.5,Rose,Germany,"Candied slightly cooked strawberry and cherry notes permeate through this ripe ruddy off-dry rosé. Made from Pinot Meunier, it finishes with a whisper of dried savory thyme and lavender notes. Drink now.",Pinot Meunier,,85,Rheinhessen,,,Blümel 2013 Pinot Meunier Rosé (Rheinhessen),https://www.winemag.com/buying-guide/blumel-2013-pinot-meunier-rose-rheinhessen/,Rosé,2013,Blümel
13.9,Red,US,"In this wine, a red-black color and ripe, spicy aromas first grab the attention. Then cherry and black plum flavors spill out of the firm and dramatically tannic texture.",,19,85,California,California Other,California,Butternut 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/butternut-2013-pinot-noir-california/,Pinot Noir,2013,Butternut
12.5,White,Portugal,"Fruity and aromatic, this blend of Fernão Pires, Arinto and Sauvignon Blanc is fresh with attractive acidity and also riper tropical fruit and pear flavors. It has a mineral texture that gives the a fine structure. Drink now.",Companhia das Lezírias Herdade de Catapereiro,12,86,Tejo,,,Wines & Winemakers 2014 Companhia das Lezírias Herdade de Catapereiro White (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2014-companhia-das-lezirias-herdade-de-catapereiro-white-tejo/,Portuguese White,2014,Wines & Winemakers
13.5,Red,US,"Cooked plums, ripe strawberries, cola and a bit of clove make for an interesting nose on this bottling from a reliable and widely accessible producer. The palate shows slate, rust and pencil shavings as well as nutmeg and sour cranberries.",V Series,13,86,California,Central Coast,Monterey,Vinum 2014 V Series Pinot Noir (Monterey),https://www.winemag.com/buying-guide/vinum-2014-v-series-pinot-noir-monterey/,Pinot Noir,2014,Vinum
13.6,Red,Spain,"Despite some grit and tar on the nose, this Rioja opens well with spicy cherry and plum aromas. A standard, mild palate is satisfactory, while lightly roasted slightly briny plum and berry flavors end with a hint of saltiness.",,12,86,Northern Spain,Rioja,,Vaza 2013  Rioja,https://www.winemag.com/buying-guide/vaza-2013-rioja/,Tempranillo,2013,Vaza
14.5,White,US,"Succulent apricot and creamy vanilla add to the round, full-bodied expression of this robust white wine, the Sémillon blended with 15% Sauvignon Blanc from a single vineyard. A thickness of caramel and more vanilla rises on the finish.",Carsi Vineyard,26,86,California,Napa,Napa Valley,V. Sattui 2014 Carsi Vineyard Sémillon (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2014-carsi-vineyard-semillon-napa-valley/,Sémillon,2014,V. Sattui
12.5,White,Portugal,"A smooth and ripe wine with tropical fruits as well as more crisp apple. It is ripe wine, full in the mouth with a final perfumed acidity. Give it another six months.",,10,86,Tejo,,,Quinta do Casal Monteiro 2014 White (Tejo),https://www.winemag.com/buying-guide/quinta-do-casal-monteiro-2014-white-tejo/,Portuguese White,2014,Quinta do Casal Monteiro
13,White,France,"Crisp and textured, this is a ripe wine with a core of tight structure. Fruity with its lemon and apple flavors, it has a lightly herbal edge that adds a green, fresh aftertaste. Drink now.",,16,86,Burgundy,Saint-Véran,,Trenel Fils 2014  Saint-Véran,https://www.winemag.com/buying-guide/trenel-fils-2014-saint-veran/,Chardonnay,2014,Trenel Fils
12.5,White,France,"Fresh, light and fruity this is attractive young Chablis. It is soft, dwelling on the fruit rather than any texture. Crisp and with citrus and green apple flavors, it will be ready to drink easily by mid-2016.",,29,86,Burgundy,Chablis,,Louis Max 2014  Chablis,https://www.winemag.com/buying-guide/louis-max-2014-chablis/,Chardonnay,2014,Louis Max
14,White,Spain,"Nectarine and white peach aromas are pithy, pointed and briny like sea water. This feels citrusy and pulpy, while zesty citric flavors of grapefruit, scallion and green herbs finish with residual pithy briny notes.",Barranc Dels Closos,26,86,Catalonia,Priorat,,Mas Igneus 2013 Barranc Dels Closos White (Priorat),https://www.winemag.com/buying-guide/mas-igneus-2013-barranc-dels-closos-white-priorat/,White Blend,2013,Mas Igneus
13,White,US,"Light green-apple fruit and gentle highlights of cinnamon are in place, though this wine feels a little flat on the palate. A quick finish brings a hint of plastic.",Unoaked,14,86,Oregon,Willamette Valley,Willamette Valley,Oak Knoll 2014 Unoaked Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/oak-knoll-2014-unoaked-chardonnay-willamette-valley/,Chardonnay,2014,Oak Knoll
14,Red,US,"Granted, this is a young wine, but on first impression it imparts a raw, burly earthiness that's hard to completely embrace, with a sense of cooked mushrooms and sour cherry around soft, light-bodied tannins. Give it plenty of air.",,23,86,California,Sonoma,Russian River Valley,Noble Tree 2014 Grenache (Russian River Valley),https://www.winemag.com/buying-guide/noble-tree-2014-grenache-russian-river-valley/,Grenache,2014,Noble Tree
13.5,White,Argentina,"This Torrontés smells round, leesy, soft and short on particular fruit aromas. Due to its age, this feels plump and low on edgy acidity. Powdery citrus and lime flavors end flat, with some burn. This is probably past its prime, but it's still in good shape to enjoy now.",Festivo,15,86,Other,La Rioja,,Monteviejo 2013 Festivo Torrontés (La Rioja),https://www.winemag.com/buying-guide/monteviejo-2013-festivo-torrontes-la-rioja/,Torrontés,2013,Monteviejo
13.8,White,US,"Sharply etched in pineapple and Meyer lemon, this wine retains a brightness of fruit and acidity throughout, never overly impeded by oak. A subtle, earthy herbal streak plays in the background.",Isabel Mondavi,30,86,California,Napa-Sonoma,Carneros,Michael Mondavi Family Estate 2013 Isabel Mondavi Chardonnay (Carneros),https://www.winemag.com/buying-guide/michael-mondavi-family-estate-2013-isabel-mondavi-chardonnay-carneros/,Chardonnay,2013,Michael Mondavi Family Estate
12,White,France,"There are only a handful of acres of this Vitis vinifera vine left and wines like this are consequently rare, so much so that the Gueguens claim to be the only producers of 100% Sacy. This light, crisp, fruity wine is low in alcohol and bright to taste. It is ready to drink.",Cépage Confidentiel,,86,Burgundy,Coteaux Bourguignons,,Domaine Céline et Frédéric Gueguen 2014 Cépage Confidentiel  (Coteaux Bourguignons),https://www.winemag.com/buying-guide/domaine-celine-et-frederic-gueguen-2014-cepage-confidentiel-coteaux-bourguignons/,Sacy,2014,Domaine Céline et Frédéric Gueguen
13,Red,Portugal,"Considering both grapes in the blend are known for their tannic structure, this is ripe and open. It is fruity with red berry flavors and acidity to balance. There is a round soft aftertaste. Drink now.",Native,10,86,Tejo,,,Fiuza 2014 Native Touriga Nacional-Cabernet Sauvignon (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-native-red-tejo/,Touriga Nacional-Cabernet Sauvignon,2014,Fiuza
12,Rose,Germany,"Touches of bramble and smoke meander curiously amid sweet strawberry and cherry in this off-dry rosé. While a bit candied on the palate, it's a juicy approachable wine for casual imbibing.",,18,86,Pfalz,,,Gaul 2013 Rosé (Pfalz),https://www.winemag.com/buying-guide/gaul-2013-rose-pfalz/,Rosé,2013,Gaul
,Red,Italy,"Funky aromas of scorched earth, overripe plum, game and a whiff of barnyard lead the nose. The palate has a raw quality, showing unripe red berry, leather, cured meat and a hint of chewing tobacco. Overall, this is rustic and lacks fruit richness.",San Lorenzo,90,86,Piedmont,Barolo,,Cavalier Bartolomeo 2011 San Lorenzo  (Barolo),https://www.winemag.com/buying-guide/cavalier-bartolomeo-2011-san-lorenzo-barolo/,Nebbiolo,2011,Cavalier Bartolomeo
14.6,White,US,"Opulently dense, this wine opens nicely in orange blossom and caramel apple, followed by a palate that's somewhat incomplete in fruit-flavor follow-up. Concentrated and full bodied, it packs a powerful punch, ending in oak.",Sangiacomo Vineyard,45,86,California,Napa-Sonoma,Carneros,Acacia 2013 Sangiacomo Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/acacia-2013-sangiacomo-vineyard-chardonnay-carneros/,Chardonnay,2013,Acacia
13.5,White,Portugal,"The Bical grape is often found in Bairrada's sparkling wines. Here, aged in wood, it undergoes a metamorphosis. It is soft and smooth, lightly oxidized with the wood dominating the fruitiness. There are spices and a ripe feel that leaves a spicy tropical fruit aftertaste.",Branco Barrica,28,86,Bairrada,,,Campolargo 2012 Branco Barrica Bical (Bairrada),https://www.winemag.com/buying-guide/campolargo-2012-branco-barrica-white-bairrada/,Bical,2012,Campolargo
,Red,Spain,"Gritty stalky aromas suggest that the original material for this Gran Reserva was not fully ripe. This feels wide chunky and grabby, with harsh tannins. Stalky flavors of herbal raspberry and plum come with oaky vanilla accents and tomatoey spice on the finish.",Gran Reserva,30,86,Northern Spain,Rioja,,Baron De Ley 2008 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/baron-de-ley-2008-gran-reserva-rioja/,Tempranillo Blend,2008,Baron De Ley
12.5,White,France,"Produced just outside the Chablis region, the wine has the same minerality and steely character. It also offers ripe yellow fruits and intense acidity. The combination of these elements suggests the wine needs to age another year, so wait until 2017.",Côtes d'Auxerre,18,86,Burgundy,Bourgogne,,Bailly-Lapierre 2014 Côtes d'Auxerre  (Bourgogne),https://www.winemag.com/buying-guide/bailly-lapierre-2014-cotes-dauxerre-bourgogne/,Chardonnay,2014,Bailly-Lapierre
15.5,Red,Italy,"Aromas of baked plum, forest floor, roasted coffee bean and toasted oak lead the nose. The dense, one-dimensional palate delivers blackberry jam, licorice, peppermint and espresso alongside grainy tannins. The the heat of alcohol dominates the midpalate and the finish, throwing this off balance.",Il Bergantino,36,86,Piedmont,Barbera d'Asti,,Bricco Mondalino 2012 Il Bergantino  (Barbera d'Asti),https://www.winemag.com/buying-guide/bricco-mondalino-2012-il-bergantino-barbera-dasti/,Barbera,2012,Bricco Mondalino
13.8,White,US,"Floral and inviting in vanilla and caramel, this wine tastes bigger and richer than it is, offering more in the way of ripeness and texture than acidity. It finishes full bodied.",Estate,30,86,California,Napa-Sonoma,Carneros,Bouchaine 2013 Estate Chardonnay (Carneros),https://www.winemag.com/buying-guide/bouchaine-2013-estate-chardonnay-carneros-napa-valley/,Chardonnay,2013,Bouchaine
14,Red,Portugal,"The wine is rich, possibly too rich with its dark tannins and tarry character. While there are plenty of black plum fruits, there is also some bitter licorice that comes from extraction during winemaking. Considering its age, it is likely this character will remain. The wine is ready to drink.",LVW,10,86,Douro,,,H. Abrantes Douro Wines 2011 LVW Red (Douro),https://www.winemag.com/buying-guide/h-abrantes-douro-wines-2011-lvw-red-douro/,Portuguese Red,2011,H. Abrantes Douro Wines
12.5,Rose,Portugal,"A light, bright and fresh wine, the epitome of a fruity rosé, this is made from Moscatel Roxo, a pink-skinned grape. It has plenty of lively acidity, a lightly perfumed character and a final burst of red fruits.",Colecção Privada Roxo,,86,Península de Setúbal,,,José Maria da Fonseca 2014 Colecção Privada Roxo Rosé (Península de Setúbal),https://www.winemag.com/buying-guide/jose-maria-da-fonseca-2014-coleccao-privada-roxo-rose-peninsula-de-setubal/,Rosé,2014,José Maria da Fonseca
,Red,Italy,"Aromas of chocolate, mocha and raisin lead the nose. The lean palate shows prune steeped in spirits, toast and a hint of cocoa alongside brisk acidity and raspy, almost gritty tannins that give this a rough finish.",,45,86,Piedmont,Barolo,,460 Casina Bric 2011  Barolo,https://www.winemag.com/buying-guide/460-casina-bric-2011-barolo/,Nebbiolo,2011,460 Casina Bric
13.5,White,Portugal,"This is a friendly fruity wine that has a soft texture and bright acidity. If it does miss a sense of place, it makes up for it with citrus and white fruit flavors that are so fresh. Drink now.",EA Branco,9,86,Alentejano,,,Cartuxa 2014 EA Branco White (Alentejano),https://www.winemag.com/buying-guide/cartuxa-2014-ea-branco-white-alentejano/,Portuguese White,2014,Cartuxa
13.8,White,US,"Coconut-laden oak kicks off the entry of this wine, a crisp version of the variety that nonetheless exhibits plenty of oak characteristics and a rich ripeness of baked apple, pear and pineapple.",Bellacana Vineyard,19,86,California,Sonoma,Alexander Valley,Bellacana 2013 Bellacana Vineyard Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/bellacana-2013-bellacana-vineyard-chardonnay-alexander-valley/,Chardonnay,2013,Bellacana
11.5,Dessert,France,"This blend of Sémillon and Sauvignon Gris is medium dry in character, with fruity acidity and a floral character from the Sauvignon Gris. A crisp, light fruitiness makes it an attractive apéritif wine.",Bélingard Moelleux,,86,Southwest France,Bergerac,,Château Bélingard 2014 Bélingard Moelleux White (Bergerac),https://www.winemag.com/buying-guide/chateau-belingard-2014-belingard-moelleux-white-bergerac/,Bordeaux-style White Blend,2014,Château Bélingard
14,Red,Spain,"Floral blueberry and black-currant aromas are jammy. Following the nose, this Garnacha feels chunky and low in acidity. Jammy flavors of blueberry and cassis end in a pudgy but friendly way. Drink this low-acid offering sooner rather than later.",Cuvée E.M.H. Reserva,10,86,Northern Spain,Cariñena,,Montoya 2011 Cuvée E.M.H. Reserva Garnacha (Cariñena),https://www.winemag.com/buying-guide/montoya-2011-cuvee-e-m-h-reserva-garnacha-carinena/,Garnacha,2011,Montoya
13.5,White,Spain,"A simple bouquet offers light apple and melon aromas, while the palate shows some malic acidity before it softens. Melon, apple and a touch of butter work together to create a mild flavor profile, while this is mellow and short on the finish.",,12,86,Northern Spain,Navarra,,Otazu 2014 Chardonnay (Navarra),https://www.winemag.com/buying-guide/otazu-2014-chardonnay-navarra/,Chardonnay,2014,Otazu
13.5,Red,US,"This has a lively, albeit unconventional entry, with aromatics conjuring up gingersnap cookies. Coffee, blackberry and a potent whiff of barnyard take over, the earthy flavors muting the fruit.",,35,86,Oregon,Southern Oregon,Rogue Valley,Folin Cellars 2012 Petite Sirah (Rogue Valley),https://www.winemag.com/buying-guide/folin-cellars-2012-petite-sirah-rogue-valley/,Petite Sirah,2012,Folin Cellars
14.5,Red,Argentina,"Stewy foresty aromas of dark berry fruits are rustic and show a hint of graphite. This is severe on the palate, with hard pinching tannins. Stalky, salty flavors of roasted black plum and blackberry finish similarly, with tannic bite.",Signature Series,20,86,Mendoza Province,Mendoza,,Kirkland Signature 2011 Signature Series Malbec (Mendoza),https://www.winemag.com/buying-guide/kirkland-signature-2011-signature-series-malbec-mendoza/,Malbec,2011,Kirkland Signature
13,White,Portugal,The wine is soft and lightly textured. It has fruit with ripe apricot and white peach flavors that are lifted by the bright citrus aftertaste. The wine is ready to drink.,,20,86,Alentejano,,,Herdade do Rocim 2014 White (Alentejano),https://www.winemag.com/buying-guide/herdade-do-rocim-2014-white-alentejano/,Portuguese White,2014,Herdade do Rocim
13.5,White,US,"On the plus side, this is a well-ripened, full-bodied wine, with a mix of pear and citrus. It's lightly spicy and drinking at its peak, broad and just a little flat on the palate.",,16,86,Oregon,Southern Oregon,Umpqua Valley,Henry Estate 2014 Pinot Gris (Umpqua Valley),https://www.winemag.com/buying-guide/henry-estate-2014-pinot-gris-umpqua-valley/,Pinot Gris,2014,Henry Estate
13.5,Rose,US,"Fresh and fruity, this cherry-red rosé cloaks its strawberry and raspberry fruit in a graham-cracker frame. Tart fruit flavors carry an initial impression of sweetness, but in fact this is finished dry.",Rosé of Pinot Noir,15,86,Oregon,Willamette Valley,Willamette Valley,Mahonia 2014 Rosé of Pinot Noir Rosé (Willamette Valley),https://www.winemag.com/buying-guide/mahonia-2014-rose-of-pinot-noir-rose-willamette-valley/,Rosé,2014,Mahonia
,White,Spain,"Peachy aromas are less than perky, while in the mouth this is lemony, narrow and citric. Flavors of lemon and tangerine finish with stony mineral notes but also a drawing citric acidity.",Baladiña,16,86,Galicia,Rías Baixas,,Lagar de Besada 2013 Baladiña Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lagar-de-besada-2013-baladina-albarino-rias-baixas/,Albariño,2013,Lagar de Besada
13.7,Red,US,"Jammy aromas, figgy flavors and a very smooth mouthfeel define this medium-bodied and straightforward wine. Without much of the typical tannins, it's easy on the palate.",,19,86,California,North Coast,North Coast,Silver Palm 2012 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/silver-palm-2012-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2012,Silver Palm
13,White,France,"This attractive, lightly honeyed wine has apple and fresh pear flavors. Fresh, fruity and crisp, it finishes with a youthful lift that suggests it will be better from mid-2016.",Buissonnier,18,86,Burgundy,Côte Chalonnaise,,Vignerons de Buxy 2013 Buissonnier  (Côte Chalonnaise),https://www.winemag.com/buying-guide/vignerons-de-buxy-2013-buissonnier-cote-chalonnaise-223538/,Chardonnay,2013,Vignerons de Buxy
15,Red,US,"Smoky, cedary aromas and flavors dominate this bold, full-bodied and tannic wine made from 80% Zinfandel with Petite Sirah, Syrah and Cabernet Sauvignon. Spicy, toasted, almost sweet flavors of oak are very apparent.",,15,86,California,Central Valley,Lodi,Tranzind 2013 Red (Lodi),https://www.winemag.com/buying-guide/tranzind-2013-red-lodi/,Red Blend,2013,Tranzind
13.4,Red,US,"This medium-bodied wine has aromas that suggest strawberry jam and maple syrup, and equally fruity and ripe flavors. Touches of vanilla and chocolate add a bit of unctuous complexity, and the mouthfeel is velvety.",The Revivalist,12,86,California,Central Valley,Clarksburg,Tortoise Creek 2012 The Revivalist Merlot (Clarksburg),https://www.winemag.com/buying-guide/tortoise-creek-2012-the-revivalist-merlot-clarksburg/,Merlot,2012,Tortoise Creek
14,Red,Portugal,"This is a rich wine showing jammy blackberry flavors against pronounced alcohol. The acidity at the end does provide a lighter, fresher lift.",Quinto Elemento Reserva,,86,Tejo,,,Quinta do Arrobe 2012 Quinto Elemento Reserva Syrah (Tejo),https://www.winemag.com/buying-guide/quinta-do-arrobe-2012-quinto-elemento-reserva-syrah-tejo/,Syrah,2012,Quinta do Arrobe
14.5,Red,Argentina,Roasted berry aromas are stalky at first but come around. This feels round but only marginally structured. Creamy ripe generic flavors of berry and cherry finish solid with some heat.,,15,86,Mendoza Province,Mendoza,,Tomero 2012 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/tomero-2012-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Tomero
11.5,Sparkling,Germany,"Delicate effervescence and blossomy perfume mark this brut-style Riesling modeled after Italian Prosecco. It's an apt comparison, actually, with its subtle sweetness and forward floral style. Fun and flighty on the palate, it's an easy-to-drink quaffer at an easy price.",Kon-Secco,16,86,Mosel,,,Von Schleinitz 2014 Kon-Secco Riesling (Mosel),https://www.winemag.com/buying-guide/von-schleinitz-2014-kon-secco-riesling-mosel/,Riesling,2014,Von Schleinitz
14.6,Red,Argentina,"Herbal rubbery plum aromas are fully oaked, and thus there's a campfire/brush fire quality to the nose. There's energy on the palate, which holds steady and feels in tune. Spicy herbal red-berry flavors with a ton of secondary oak finish mild and dry.",Famiglia,20,86,Mendoza Province,,,Valentín Bianchi 2013 Famiglia Malbec,https://www.winemag.com/buying-guide/valentin-bianchi-2013-famiglia-malbec-san-rafael/,Malbec,2013,Valentín Bianchi
14.5,Red,Italy,"Initially closed, this eventually reveals subdued aromas of scorched earth, leather, overripe berry, a hint of sage and a whiff of cured meat. The bracing palate offers raisin, licorice and a note of dried black cherry while raspy tannins leave and astringent finish.",Leonardo,50,86,Piedmont,Barolo,,Stroppiana 2011 Leonardo  (Barolo),https://www.winemag.com/buying-guide/stroppiana-2011-leonardo-barolo/,Nebbiolo,2011,Stroppiana
13.9,Red,US,"Tasty plum and red cherry flavors and an easygoing texture make this medium-bodied wine a pleasure to drink. The aromas are quite fruity and fresh, accented with oaky, spicy notes, and the flavors seem generous. A touch of tannin provides welcome structure.",,15,86,California,California Other,California,Murphy-Goode 2012 Merlot (California),https://www.winemag.com/buying-guide/murphy-goode-2012-merlot-california/,Merlot,2012,Murphy-Goode
14,Red,Spain,"This is so toasty and heavily oaked that it smells burnt and acrid. In the mouth this is pinched, tannic and tough. Flavors of plum, raspberry and vanilla finish scratchy and abrasive with drum-like tightness. Drink now.",Reserva,33,86,Northern Spain,Rioja,,Ostatu 2008 Reserva  (Rioja),https://www.winemag.com/buying-guide/ostatu-2008-reserva-rioja/,Tempranillo,2008,Ostatu
13,Red,US,"Aromas of charcoal and flavors of barbecue sauce make it pretty clear what to eat when drinking this bold, spicy and assertive wine. Moderate tannins give just enough texture to support this medium-bodied wine.",,14,86,California,Central Valley,Lodi,Old Soul 2012 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/old-soul-2012-cabernet-sauvignon-lodi/,Cabernet Sauvignon,2012,Old Soul
13.4,White,Israel,Tropical fruit aromas of mango and guava prepare the palate for flavors of lemon-lime sorbet with notes of freesia. There is a nice vein of minerality that offers a faint sensation of chalkiness on the gums. Softly lingering tannins recede into a crisp finish.,Matar,38,86,Galilee,,,Pelter 2013 Matar Chardonnay (Galilee),https://www.winemag.com/buying-guide/pelter-2013-matar-chardonnay-galilee/,Chardonnay,2013,Pelter
13.5,Red,Portugal,"This wine is made from the Bastardo grape which, as its name suggests, is tough to handle and rarely found. Very light in color and with a rustic flavor, the wine is light with hints of red berry fruits. A curiosity. Drink now.",,32,86,Douro,,,Conceito Vinhos 2014 Bastardo (Douro),https://www.winemag.com/buying-guide/conceito-vinhos-2014-red-douro/,Bastardo,2014,Conceito Vinhos
13,Red,Italy,"Fresh and fruity, this simple, easy-drinking red doles out black cherry, blackberry, white pepper and clove. Racy acidity brightens the juicy fruit flavors.",,17,86,Piedmont,Barbera d'Alba,,Collina San Ponzio 2014  Barbera d'Alba,https://www.winemag.com/buying-guide/collina-san-ponzio-2014-barbera-dalba/,Barbera,2014,Collina San Ponzio
13,Red,France,"This soft and smooth wine has just the right amount of smoky tannins to support the ripe, bitter cherry fruits and fresh acidity. It is still all fruit and certainly would benefit from aging, so drink from 2017.",Empreinte Rouge,29,86,Loire Valley,Sancerre,,François Millet 2013 Empreinte Rouge  (Sancerre),https://www.winemag.com/buying-guide/francois-millet-2013-empreinte-rouge-sancerre/,Pinot Noir,2013,François Millet
10,White,Germany,"While fresh pink grapefruit and Meyer lemon notes shine brightly on the nose and palate of this off-dry Riesling, there's a touch of savory allium that distracts. It's a juicy easygoing wine with approachably soft, sunny acidity. Drink now.",Mettenheimer Kabinett,13,86,Rheinhessen,,,Schäfer 2014 Mettenheimer Kabinett Riesling (Rheinhessen),https://www.winemag.com/buying-guide/schafer-2014-mettenheimer-kabinett-riesling-rheinhessen/,Riesling,2014,Schäfer
14.8,Red,US,"This wine has a texture of softness and juiciness, with a leathery background. Tannic and rich in blackberry and powerful oak, it finishes lean.",Serpentine Ridge Reserve,58,86,California,Sonoma,Alexander Valley,J. Rickards 2012 Serpentine Ridge Reserve Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2012-serpentine-ridge-reserve-cabernet-sauvignon-alexander-valley/,Cabernet Sauvignon,2012,J. Rickards
13.8,White,US,"Quite shy in aromas at first, the nose on this wine focuses on apple candies, lime blossoms and Anjou pear juice. The palate shows slightly sour apples and tangy lime juice, with a crisp pear backbone.",Camp 4 Vineyard,30,86,California,Central Coast,Santa Barbara County,Inception 2012 Camp 4 Vineyard Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/inception-2012-camp-4-vineyard-viognier-santa-barbara-county/,Viognier,2012,Inception
11,White,Germany,"Earth and bramble notes intensify the savory, mineral character of this dry, spry Riesling. Lemon and lime revitalize the midpalate and lead a zesty finish. Drink now.",Estate Dry,15,86,Mosel,,,Heinz Eifel 2013 Estate Dry Riesling (Mosel),https://www.winemag.com/buying-guide/heinz-eifel-2013-estate-dry-riesling-mosel/,Riesling,2013,Heinz Eifel
14.5,Red,Italy,"Baked plum, baking spice coconut and vanilla aromas lead the nose. The evolved, fleeting palate offers raisin, nut and a hint of clove. Drink now.",Vigna da Capo,42,86,Piedmont,Barbera d'Asti Superiore Nizza,,Dacapo 2011 Vigna da Capo  (Barbera d'Asti Superiore Nizza),https://www.winemag.com/buying-guide/dacapo-2011-vigna-da-capo-barbera-dasti-superiore-nizza/,Barbera,2011,Dacapo
12,White,France,"Produced in Anjou, this is a totally crisp wine, with lemon and fresh gooseberry flavors that just burst from the glass. It is bright and fruity, with just a touch of mineral texture to add interest at the end.",,11,86,Loire Valley,Val de Loire,,Chatelain Desjacques 2014 Sauvignon Blanc (Val de Loire),https://www.winemag.com/buying-guide/chatelain-desjacques-2014-sauvignon-blanc-val-de-loire/,Sauvignon Blanc,2014,Chatelain Desjacques
,Red,Italy,"Toast, dried sage, menthol and a whiff of coconut lead the nose. The raw, extracted palate offers roasted coffee bean, espresso, anise, coconut and hints of dried berry but it lacks fruit richness. Burly, astringent tannins give it a bitter, mouth-puckering finish.",Audace,,86,Piedmont,Barolo,,Sarotto 2011 Audace  (Barolo),https://www.winemag.com/buying-guide/sarotto-roberto-2011-audace-barolo/,Nebbiolo,2011,Sarotto
13,White,France,"This ripe, creamy wine has apricot flavors laced with citrus acidity. Lightly textured, it is still developing and needs to age for the next few months. Drink from the end of 2016.",,15,86,Burgundy,Mâcon-Villages,,Vignerons de Mancey 2014  Mâcon-Villages,https://www.winemag.com/buying-guide/vignerons-de-mancey-2014-macon-villages/,Chardonnay,2014,Vignerons de Mancey
15,Red,Argentina,"Savory aromas of beef jerky blend with raisin, grainy oak and sauciness on the nose of this Syrah-led blend. An exceedingly ripe palate feels inky with low energy. Prune, raisin and cassis flavors are encumbered by heavy oak, while the finish tastes both chocolaty and like stewed plum.",Gran Reserva,25,86,Mendoza Province,Mendoza,,Atipax 2012 Gran Reserva Red (Mendoza),https://www.winemag.com/buying-guide/atipax-2012-gran-reserva-red-mendoza/,Red Blend,2012,Atipax
14,Red,Australia,"Renowned winemaking consultant Larry Cherubino lent his deft touch to this reasonably priced offering. It's a very ripe style for Pinot Noir, combining ample weight with plush tannins and superripe dark cherry-berry fruit. Drink now.",Cruel Mistress,17,86,Western Australia,Pemberton,,Ad Lib 2014 Cruel Mistress Pinot Noir (Pemberton),https://www.winemag.com/buying-guide/ad-lib-2014-cruel-mistress-pinot-noir-pemberton/,Pinot Noir,2014,Ad Lib
12.5,White,Spain,"Citrus and peach pit aromas are mild. This is clean but basic on the palate with citrus, nectarine and lime flavors. A clean refreshing finish is a nice way to wrap things up. This is Sauvignon Blanc and Verdejo.",,12,86,Central Spain,Almansa,,Chapter Capítulo 8 2014 White (Almansa),https://www.winemag.com/buying-guide/chapter-capitulo-8-2014-white-almansa/,White Blend,2014,Chapter Capítulo 8
12,Rose,France,"Despite its naturally tannic character, Malbec makes delicious rosé, like this, that allows the red fruit and fresh acidity free rein. The wine has a slight structure, although it is more about deliciously fresh fruit. Drink now.",,12,86,Southwest France,Côtes du Lot,,Château Famaey 2014 Rosé (Côtes du Lot),https://www.winemag.com/buying-guide/chateau-famaey-2014-rose-cotes-du-lot/,Rosé,2014,Château Famaey
14.5,Red,Spain,"Untamed plum and cherry aromas are a bit strained. This everyday Garnacha is fresh and fruity in feel, with good but standard plum and cherry flavors. An edgy grating finish with a spot of oak character wraps this up.",,9,86,Northern Spain,Campo de Borja,,Borsao 2014 Garnacha (Campo de Borja),https://www.winemag.com/buying-guide/borsao-2014-garnacha-campo-de-borja/,Garnacha,2014,Borsao
13.5,White,US,"This wine will be ideal for picnics, or to bring a little summer to the cocktail hour in the cold months. It smells like fresh-cut apples, tastes deliciously fruity and has crispness rounded off by a dash of sweetness.",,12,86,California,Mendocino County,Mendocino,Husch 2014 Chenin Blanc (Mendocino),https://www.winemag.com/buying-guide/husch-2014-chenin-blanc-mendocino/,Chenin Blanc,2014,Husch
14,Red,Portugal,"While the wine is very ripe in character, it is also finely structured and generous while still keeping a sense of proportion. It is dense, full of blackberry jelly flavors that are balanced by a final burst of acidity. Drink now, although better from early 2017.",Senses,15,86,Alentejano,,,Adega Cooperativa de Borba 2013 Senses Syrah (Alentejano),https://www.winemag.com/buying-guide/adega-cooperativa-de-borba-2013-senses-syrah-alentejano/,Syrah,2013,Adega Cooperativa de Borba
12,Red,France,"This wine reflects a fruity, young and fresh style. It's packed with bright red fruits; a soft texture hints at minerality and great acidity. It's made to be drunk young, without any wood aging, so drink now and until 2017.",Chevalier Famaey,12,86,Southwest France,Côtes du Lot,,Château Famaey 2014 Chevalier Famaey Malbec (Côtes du Lot),https://www.winemag.com/buying-guide/chateau-famaey-2014-chevalier-famaey-malbec-cotes-du-lot/,Malbec,2014,Château Famaey
13,White,Spain,"Straightforward peach, nectarine and apple aromas are fleshy, as is the palate, which puts out leesy creamy flavors of apple and green banana. A leesy, low-acid finish is plump and lacks follow through. Drink immediately.",Viña Reboreda,14,86,Galicia,Ribeiro,,Bodegas Campante 2014 Viña Reboreda Godello (Ribeiro),https://www.winemag.com/buying-guide/bodegas-campante-2014-vina-reboreda-godello-ribeiro/,Godello,2014,Bodegas Campante
14,Red,Spain,"Rubbery aromas of pencil eraser are also smoky and odd, with the suggestion of clove. In the mouth this is pinched at first, then more oaky and creamy, but also rubbery. Roasted plum and stewed berry flavors finish tannic, with latent berry and cherry notes.",Gran Reserva,25,86,Northern Spain,Rioja,,Casado Morales 2007 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/casado-morales-2007-gran-reserva-rioja/,Tempranillo Blend,2007,Casado Morales
13,White,Portugal,"This is a ripe wine that includes Chardonnay and Viognier in its blend. It has yellow fruits that are cut with plenty of acidity. A cool, crisp element reminds that the vineyards are close to the ocean. The wine is ready to drink.",Palha-Canas Branco,10,86,Lisboa,,,Casa Santos Lima 2014 Palha-Canas Branco White (Lisboa),https://www.winemag.com/buying-guide/casa-santos-lima-2014-palha-canas-branco-white-lisboa/,Portuguese White,2014,Casa Santos Lima
14.5,Red,Portugal,"Rounded, smooth and fruity, this is an attractive wine. With its light texture and acidity that balance the juicy black fruits, it is ripe while also poised. The aftertaste is fresh and fruity.",EA Tinto,9,86,Alentejano,,,Cartuxa 2014 EA Tinto Red (Alentejano),https://www.winemag.com/buying-guide/cartuxa-2014-ea-tinto-red-alentejano/,Portuguese Red,2014,Cartuxa
11,White,Germany,Vivacious notes of yellow plum and pear are shaded in tones of savory herb and earth in this dry light-bodied Riesling. Lemon and tart tangerine acidity jolt the midpalate into a brisk finish. Drink now.,Estate Dry,15,86,Mosel,,,Von Schleinitz 2014 Estate Dry Riesling (Mosel),https://www.winemag.com/buying-guide/von-schleinitz-2014-estate-dry-riesling-mosel/,Riesling,2014,Von Schleinitz
13.5,Red,Italy,"Fresh and easygoing, this bright red opens with subdued aromas of red berry and a whiff of cooking spice. The lively, informal palate offers black cherry, ground pepper and a hint of anise alongside brisk acidity.",Pian Scorrone,15,86,Piedmont,Barbera d'Asti,,Il Falchetto 2014 Pian Scorrone  (Barbera d'Asti),https://www.winemag.com/buying-guide/il-falchetto-2014-pian-scorrone-barbera-dasti/,Barbera,2014,Il Falchetto
14.5,White,US,"This ripe wine is intense and full bodied, with sultry layers of baked apple and peach. A flinty note marks the finish.",Director's Cut,21,86,California,Sonoma,Russian River Valley,Francis Ford Coppola 2013 Director's Cut Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/francis-ford-coppola-2013-directors-cut-chardonnay-russian-river-valley/,Chardonnay,2013,Francis Ford Coppola
13.1,Red,US,"This agreeable and affordable wine has cinnamon and cherry jelly aromas, fresh and light fruit flavors, medium body, and a soft texture.",Lot 5,13,86,California,California Other,California,Grayson 2014 Lot 5 Pinot Noir (California),https://www.winemag.com/buying-guide/grayson-cellars-2014-lot-5-pinot-noir-california/,Pinot Noir,2014,Grayson
14,White,US,"Very little of this bottling was made. It's an experiment in making a white wine the way one would a red, fermented with skins and seeds, then aged eight months in new French oak. It's not for everyone. Cloudy and funky, it's teeming with acidity and yet somewhat dense on the palate, the fruit muted in favor of a taste of flowers and clay.",100% Skin Fermented,50,86,California,Sonoma,Russian River Valley,Gary Farrell 2013 100% Skin Fermented Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-100-skin-fermented-chardonnay-russian-river-valley/,Chardonnay,2013,Gary Farrell
13.5,Red,Spain,"Heavy oak aromas rest forcefully on top of plum and black cherry scents. This is fresh and proper in feel, with dominant oaky graininess and medicinal berry flavors that finish woody like a plank.",,10,86,Northern Spain,Campo de Borja,,Penelope Sanchez 2014 Red (Campo de Borja),https://www.winemag.com/buying-guide/penelope-sanchez-2014-garnacha-blend-campo-de-borja/,Garnacha Blend,2014,Penelope Sanchez
12.5,White,Spain,"Lightly oxidized aromas of apple and peach are waxy and on the cusp of being stale. In the mouth, however, this is stony and citric, with orange and lemon flavors. Finishing acidity and stoniness cut through this wine's older, heftier qualities. Drink now.",Flor del Montgó,13,86,Central Spain,Vino de la Tierra de Castilla,,Montgó 2014 Flor del Montgó Verdejo (Vino de la Tierra de Castilla),https://www.winemag.com/buying-guide/montgo-2014-flor-del-montgo-verdejo-vino-de-la-tierra-de-castilla/,Verdejo,2014,Montgó
14.5,Red,Italy,"This opens with aromas of new oak, burned rubber, raisin and vanilla. The one-dimensional palate offers candied date, fig, mocha and licorice alongside bracing, grainy tannins that leave a mouth-puckering finish. It lacks the fruit richness needed to stand up to the oak spices and astringent tannins.",L'Equilibrio,29,86,Piedmont,Barbera d'Asti,,Montalbera 2012 L'Equilibrio  (Barbera d'Asti),https://www.winemag.com/buying-guide/montalbera-2012-lequilibrio-barbera-dasti/,Barbera,2012,Montalbera
14,Red,Italy,"Made with organically grown grapes and with no added sulfites, this opens with earthy aromas of black-skinned fruit, ground pepper and a whiff of truffle. The lively, simple palate offers black cherry and clove alongside vibrant acidity.",Zeroincondotta,14,86,Piedmont,Barbera di Piemonte,,Paolo Marcarino 2014 Zeroincondotta  (Barbera di Piemonte),https://www.winemag.com/buying-guide/paolo-marcarino-2014-zeroincondotta-barbera-di-piemonte/,Barbera,2014,Paolo Marcarino
13,White,Portugal,"The wine is soft and smooth with yellow fruits and a light texture. It is ripe, generous balancing fruit against the rounded perfumed structure. The wine is ready to drink.",Coroa d'Ouro Branco,12,86,Douro,,,Poças 2014 Coroa d'Ouro Branco White (Douro),https://www.winemag.com/buying-guide/pocas-2014-coroa-douro-branco-white-douro/,Portuguese White,2014,Poças
13,White,Spain,"Aromas of ocean breeze and white clover are raw but good. This feels round, pulpy and citrusy, with green slightly bitter flavors of citrus, honey and brine. Acidity plays a big role in keeping this afloat. Drink immediately.",Peitán,15,86,Galicia,Rías Baixas,,Nora 2014 Peitán Albariño (Rías Baixas),https://www.winemag.com/buying-guide/nora-2014-peitan-albarino-rias-baixas/,Albariño,2014,Nora
14,Red,Portugal,"The aim of this wine presumably is to show off the fruit quality from the quinta. It does succeed, but at the expense of complexity and richness. So the wine is tight with tannins and edgy with a texture that is dry and firm. Give it another year until 2017 before drinking.",Unoaked Cuvée,20,86,Douro,,,Quinta Nova de Nossa Senhora do Carmo 2011 Unoaked Cuvée Red (Douro),https://www.winemag.com/buying-guide/quinta-nova-de-nossa-senhora-do-carmo-2011-unoaked-cuvee-red-douro/,Portuguese Red,2011,Quinta Nova de Nossa Senhora do Carmo
14.5,Red,US,"Interesting and complex aromas suggest new oak, tea, leather and red cherry. Tangy cranberry flavors and a crisp feel in the mouth make this wine enjoyable in a lean style.",,20,86,California,Sierra Foothills,Calaveras County,Chatom 2012 Sangiovese (Calaveras County),https://www.winemag.com/buying-guide/chatom-2012-sangiovese-calaveras-county/,Sangiovese,2012,Chatom
12.5,White,France,"From vines in the northeast corner of the Gers, this wine is fruity, fragrant and crisply perfumed. It is light on the palate, dancing with fresh acidity and a lightly herbal character. Drink now.",,10,86,Southwest France,Côtes de Gascogne,,Domaine de Mirail 2014 Colombard (Côtes de Gascogne),https://www.winemag.com/buying-guide/domaine-de-mirail-2014-colombard-cotes-de-gascogne/,Colombard,2014,Domaine de Mirail
13,Red,US,"There's a hint of a sweaty, earthy undertone in the nose, and this wine shows a fair amount of stem and earth flavors. Sour cherry fruit adds a lighter layer, with notes of cement and bark. It spent time in 11% new oak.",Crowley Station Vineyards,45,86,Oregon,Willamette Valley,Eola-Amity Hills,Day 2014 Crowley Station Vineyards Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/day-2014-crowley-station-vineyards-pinot-noir-eola-amity-hills/,Pinot Noir,2014,Day
,Red,Argentina,"Aromas of cardamom and clove as well as heat make for a challenging nose. In the mouth, heavy fruit combined with chippy tannins create a clipped feel. Ripe berry flavors are a bit jumbled, with oaky spice notes stepping up. A flat chunky finish is missing skip in its stride. This is 85% Malbec with Cabernet Sauvignon and Syrah.",Chairman's Blend Malbec-Cabernet Sauvignon-Syrah,27,86,Mendoza Province,Mendoza,,Cruz Alta 2012 Chairman's Blend Malbec-Cabernet Sauvignon-Syrah Red (Mendoza),https://www.winemag.com/buying-guide/cruz-alta-2012-chairmans-blend-malbec-cabernet-sauvignon-syrah-red-mendoza/,Red Blend,2012,Cruz Alta
12,White,Spain,"Match stick and sulfur notes fade into citrus and kiwi on an O.K. nose. Kind of late in its life already, this smells big and pulpy. Apple and bitter-melon flavors finish citrusy. Drink immediately.",,17,86,Galicia,Rías Baixas,,Valmiñor 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/valminor-2014-albarino-rias-baixas/,Albariño,2014,Valmiñor
12.5,Red,US,"A very pleasant cherry-raspberry aroma and similarly fruity flavors bring a lot of appeal to this light-bodied and not very tannic wine. It's smooth and easy to drink, with no rough edges.",,13,86,California,California Other,California,Kitchen Sink NV Red (California),https://www.winemag.com/buying-guide/kitchen-sink-nv-red-california/,Red Blend,,Kitchen Sink
13,White,France,"Ripe yellow fruits dominate this full wine. Balanced by apple freshness, it offers rich apricots and creamed pear, backed by acidity. It's simple, fruity and delicious now.",,18,86,Burgundy,Mâcon-Villages,,Louis Max 2014  Mâcon-Villages,https://www.winemag.com/buying-guide/louis-max-2014-macon-villages/,Chardonnay,2014,Louis Max
12.5,White,France,"This is a refreshing, lemon-flavored wine. Attractive crispness comes out of the mineral texture and perfumed acidity. Light and still young, this will age to be ready to drink from late 2016.",Beaucharme,60,86,Burgundy,Bourgogne,,Louis Max 2014 Beaucharme  (Bourgogne),https://www.winemag.com/buying-guide/louis-max-2014-beaucharme-bourgogne/,Chardonnay,2014,Louis Max
14.5,Red,Italy,"Aromas of baked plum, charred earth, melted chocolate and Asian spice lead the nose. The evolved, extracted palate offers raisin, a hint of exotic spice and a green note of powdered sage that leaves an astringent finish. This has seen better days so drink soon.",,27,86,Piedmont,Barbera d'Alba Superiore,,Livio Voghera 2011  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/livio-voghera-2011-barbera-dalba-superiore-220288/,Barbera,2011,Livio Voghera
11,White,Germany,"While intense aromas of mango, honey and blossom are appealing, this unusually structured Gewürztraminer seems at the same time quite tart and caramelized. It's lithe and lean with moderate concentration of peach and tangerine flavors.",Estate,15,86,Rheinhessen,,,Leonard Kreusch 2014 Estate Gewürztraminer (Rheinhessen),https://www.winemag.com/buying-guide/leonard-kreusch-2014-estate-gewurztraminer-rheinhessen/,Gewürztraminer,2014,Leonard Kreusch
13,White,Portugal,"A blend of Arinto and Antão Vaz, this is refreshingly fruity. It has pineapple as well as citrus flavors, an attractive blend of freshness and crispness. The aftertaste is bright, full of lively acidity.",Maria Mora Branco,10,86,Alentejano,,,Magnum Vinhos 2014 Maria Mora Branco White (Alentejano),https://www.winemag.com/buying-guide/magnum-vinhos-2014-maria-mora-branco-white-alentejano/,Portuguese White,2014,Magnum Vinhos
14.9,Red,Argentina,"This is a severely oaked wine that sizzles and smokes with aromas of campfire, creosote, road tar and coconut. On the palate, it's concentrated but also brutish. Roasted oaky black-fruit flavors echo the nose, while mint and chocolate dominate the finish. Time can only help this come around.",,20,86,Mendoza Province,Mendoza,,Melipal 2013 Malbec (Mendoza),https://www.winemag.com/buying-guide/melipal-2013-malbec-mendoza/,Malbec,2013,Melipal
14,Red,Italy,"Aromas of berry, toast and espresso lead the nose while the tight palate offers dried cherry and a hint of ground pepper. Firm, grippy tannins give it a mouth-drying finish.",,15,86,Piedmont,Roero,,Massucco 2012  Roero,https://www.winemag.com/buying-guide/massucco-2012-roero/,Nebbiolo,2012,Massucco
13.5,Red,Israel,"The color of slightly faded garnet, this wine has a bouquet of cassis and green pepper. Chalky tannins create a backdrop for flavors of tart cherry, lingonberry, bell pepper and petrol that make promises to the taste buds but fall short of delivering.",Reserve,40,86,Judean Hills,,,Titora 2010 Reserve Cabernet Sauvignon (Judean Hills),https://www.winemag.com/buying-guide/titora-2010-reserve-cabernet-sauvignon-judean-hills/,Cabernet Sauvignon,2010,Titora
14.9,Red,US,"Dried black cherries, a hint of purple flowers and a touch of tar show on the closed nose of this wine. The palate is also extremely wound up at this stage, with hints of espresso and dark chocolate. Although the structure is impressive, it does not allow much flavor to escape right now.",Estate,44,86,California,Central Coast,Santa Ynez Valley,Rideau 2013 Estate Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-estate-syrah-santa-ynez-valley/,Syrah,2013,Rideau
13.4,White,US,"High in acidity and low in oak, this is a white that pushes the limits, reflective of the extreme, cool-climate vineyards from which it sources. Fresh-squeezed lemon is the star, the wet-stone minerality razor sharp.",,38,86,California,Sonoma,Sonoma Coast,Red Car 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Red Car
13,Red,Italy,"Floral scents of violet and iris lead the nose on this informal red. The straightforward palate offers raw black cherry, cranberry and white pepper alongside firm, drying tannins that leave a raspy finish.",Cornole,19,86,Piedmont,Dogliani,,Raineri Gianmatteo 2013 Cornole  (Dogliani),https://www.winemag.com/buying-guide/raineri-gianmatteo-2013-cornole-dogliani/,Dolcetto,2013,Raineri Gianmatteo
12.5,Red,Italy,"Fermented and aged in clay amphorae, this dark, delicious wine opens with earthy aromas of tilled soil, ripe black-skinned fruit, Alpine herbs and a whiff of pine. The concentrated yet almost weightless palate doles out juicy black cherry, blackberry, mineral and anise alongside silky, smooth tannins. The purity of the fruit is striking.",Morei,50,95,,Vigneti delle Dolomiti,,Foradori 2012 Morei Teroldego (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/foradori-2012-morei-italian-red-teroldego-vigneti-delle-dolomiti/,Teroldego,2012,Foradori
13,Red,France,"The first things to notice are the tannins with a strongly dry core. This wine is dark, dense and concentrated, still allowing red fruits and acidity to give freshness. It is a big, juicy wine with a great future. Drink from 2020.",Procès Premier Cru,117,94,Burgundy,Nuits-St.-Georges,,Joseph Drouhin 2012 Procès Premier Cru  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/joseph-drouhin-2012-proces-premier-cru-pinot-noir-nuits-st-georges/,Pinot Noir,2012,Joseph Drouhin
13.8,Red,US,"From another vintage of Billy Wathen home runs comes this bottling from friend Rick Longoria's vineyard. It shows bramble berries, elderberries, sagebrush juniper and roasting herbs on the nose. Layers of thyme and dried oregano decorate the raspberry juice and pencil-lead palate.",Fe Ciega Vineyard,66,94,California,Central Coast,Sta. Rita Hills,Foxen 2013 Fe Ciega Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2013-fe-ciega-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Foxen
12.5,Red,Italy,"One of the firm's single-vineyard bottlings, this opens with aromas of truffle, ripe bluish-black fruit, just turned soil and a whiff of purple flower. Fermented and aged in clay vessels, the round, vibrant palate delivers juicy wild cherry, crushed raspberry, white pepper and grilled herb. It's well balanced, with fresh acidity and soft tannins.",Sgarzon,50,94,,Vigneti delle Dolomiti,,Foradori 2012 Sgarzon Teroldego (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/foradori-2012-sgarzon-italian-red-teroldego-vigneti-delle-dolomiti/,Teroldego,2012,Foradori
13.6,Red,US,"A rustic, French countryside kind of a wine, this is deliciously reflective of a cooler vintage and the nuances the variety can display in the right hands. Meat and a shaker's worth of pepper make for a savory, sauvage taste experience that's soft in texture and exotic, with a powerful bite of tannin on the finish.",Paolo's Vineyard Estate Grown,38,93,California,Sonoma,Dry Creek Valley,Montemaggiore 2011 Paolo's Vineyard Estate Grown Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/montemaggiore-2011-paolos-vineyard-estate-grown-shiraz-syrah-syrah-sonoma-dry-creek-valley/,Syrah,2011,Montemaggiore
14.5,Red,US,"Designed by Delicato winemaker James Ewart as a Pinot with power that can handle a steak, this wine features a dense, dark nose, with blackberry, olallieberry and red currant cut by allspice, clove and licorice-vanilla cookies. The palate is rich and luxurious, with ripe cranberry and red-cherry elements spiced up with mocha, cappuccino and long-lingering vanilla bean. It's boisterous and fresh, so drink now with a juicy rib-eye.",La Petite Grace,30,93,California,Central Coast,Monterey,Diora 2013 La Petite Grace Pinot Noir (Monterey),https://www.winemag.com/buying-guide/diora-2013-petite-grace-pinot-noir-central-coast-monterey/,Pinot Noir,2013,Diora
13,White,France,"Feathery, lifted notes of citrus, lemon zest and leaf announce a lightness of touch. Some topnotes of chamomile tisane swing alongside. The palate is fresh, taut, dry and light-footed. Deeper notions of fruit are still just hinted at, a core of fruit that still takes time before it is unlocked. Purity and elegance mark this one out.",Cuvée Théo,36,93,Alsace,Alsace,,Domaine Weinbach 2014 Cuvée Théo Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2014-cuvee-theo-riesling-alsace/,Riesling,2014,Domaine Weinbach
14,White,France,"Honeyed notes of pear promise oriental richness. The palate cuts this opulence, edged with Seville orange spice and a streak of zesty lime. This interplay between baroque and discipline continues, creating a scintillating experience. Enjoy the ride and marvel at all the spicy overtones.",Rotenberg,60,93,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Rotenberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-rotenberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Zind-Humbrecht
12.5,White,France,"Subdued, riper fruit has not yet come to the surface. Notions of Bramley apple are evoked on the nose; on the palate they show as the more rounded flavor of baked Bramley. Hovering above it all is grated lemon zest, pulling fruit, texture and freshness tautly together in a dry, fresh yet mellow finish. The more you taste, the more the still-underlying fruit yearns to rise to the surface. Best to give this some time so it can show its true, exciting colours.",Brandluft,24,93,Alsace,Alsace,,Boeckel 2014 Brandluft Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2014-brandluft-riesling-alsace/,Riesling,2014,Boeckel
14,Red,Chile,"This dark, concentrated Syrah is Matetic's signature wine, and this vintage is excellent. An opening salvo of spicy aromas is answered with more subtle forest-herb notes of mint and juniper. This is stout and muscular, with penetrating flavors of black plum, graphite, mint and toast. Raw oak, a vanilla flavor and crisp acidity drive the finish on this ageworthy Syrah. Drink through 2021.",,86,93,San Antonio,,,Matetic 2011 Syrah (San Antonio),https://www.winemag.com/buying-guide/matetic-2011-shiraz-syrah-syrah-san-antonio/,Syrah,2011,Matetic
14.7,Red,US,"Dried raspberries and leathery blackberry fruit get added character from violets on the nose of this single-vineyard bottling from winemaker Bruce McGuire. The palate shows lots of peppercorns and mint in its aromatic core, which is laid across tightly restrained blackberry fruit flavor.",Hilltop Ranch Vineyard,28,92,California,Central Coast,Sta. Rita Hills,Lafond 2012 Hilltop Ranch Vineyard Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2012-hilltop-ranch-vineyard-shiraz-syrah-syrah-central-coast-sta-rita-hills/,Syrah,2012,Lafond
14.5,Red,US,"A crisp bouquet of orange zest marks the opening of this wine, an unexpected twist to the narrative of dried cranberry, blackberry and cloves. On the palate, this full-bodied wine offers ample weight and richness, before a wealth of dry tannins feature on the finish.",Double Lariat Limited Production,45,92,California,Napa,Napa Valley,Jamieson Ranch 2013 Double Lariat Limited Production Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jamieson-ranch-2013-double-lariat-limited-production-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Jamieson Ranch
14.7,Red,US,"This ripe but fresh blend of 34% Cabernet Sauvignon, 34% Syrah and 32% Petite Sirah shows blackberry-blueberry syrup as well as cedar and smoked pork on the nose. The palate offers rich and tasty flavors of olallieberry pie cut by a graphite-driven minerality.",Statuesque,40,92,California,Central Coast,Paso Robles,Sculpterra 2012 Statuesque Red (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2012-statuesque-red-central-coast-paso-robles/,Red Blend,2012,Sculpterra
13.5,Red,US,"An inviting nose of buttery stewed cherries and red currants grows even more delicious thanks to smoked pork and a black-slate minerality. It's not quite so boisterous on the palate, but it features lovely cherry-pie notes, a slight orange-peel tang, some eucalyptus and a clean finish.",Estate,25,92,California,Central Coast,Adelaida District,Adelaida 2013 Estate Pinot Noir (Adelaida District),https://www.winemag.com/buying-guide/adelaida-2013-estate-pinot-noir-central-coast-adelaida-district/,Pinot Noir,2013,Adelaida
13.9,Red,US,"Long Island is not typically known for Cabernet Sauvignon, but in the hands of winemaker Anthony Nappa (who also crafts excellent Cabs at Raphael), the variety shows remarkable promise. Juxtaposing heady notes of bramble and dried herb against a backdrop of luscious black currant and plum, this wild-fermented red is enticingly “savage” in style. Sharp cranberry notes and mineral tones lend edge to a lingering finish.",The Savage,75,92,New York,Long Island,North Fork of Long Island,Anthony Nappa 2013 The Savage Cabernet Sauvignon (North Fork of Long Island),https://www.winemag.com/buying-guide/anthony-nappa-2013-savage-cabernet-sauvignon-long-island-north-fork/,Cabernet Sauvignon,2013,Anthony Nappa
13.5,White,US,"Made from all free-run juice with no oak, this wine by 40-year veteran Frederic Brander shows candied lemon and lime peels on the approachable, inviting nose, along with fresh-cut apples and a growing passionfruit perfume. The passionfruit tang also shows on the palate alongside ripe limes and a lingering grassy note, held together by grippy acidity and pithy texture.",Mesa Verde Vineyard,32,92,California,Central Coast,Santa Ynez Valley,Brander 2014 Mesa Verde Vineyard Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2014-mesa-verde-vineyard-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2014,Brander
13.9,White,US,"This is a smooth, herbal and fresh 100% varietal wine. The label has been brought back to life by a trio of partners, including winemaker Patrick Sullivan, who were involved with the original Grey Stack many years ago. Pineapple rises to the fore on the nose, finding consistency on the palate, a complex expression of the variety from a great site, seasoned in lemongrass and dried herb.",Rosemary's Block Dry Stack Vineyard,30,92,California,Sonoma,Bennett Valley,Grey Stack 2014 Rosemary's Block Dry Stack Vineyard Sauvignon Blanc (Bennett Valley),https://www.winemag.com/buying-guide/grey-stack-2014-rosemarys-block-dry-vineyard-sauvignon-blanc-sonoma-bennett-valley/,Sauvignon Blanc,2014,Grey Stack
14.5,Red,US,"Light and smoothly textured, this beautifully crafted wine is earthy in wild strawberry preserves, mushroom and forest floor. With a tannic grip that subsides in the glass, it's built to age but entirely enjoyable now, showing power and concentration on the finish.",Nobles Vineyard,55,92,California,Sonoma,Fort Ross-Seaview,Davies 2013 Nobles Vineyard Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/davies-2013-nobles-vineyard-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2013,Davies
14,Red,Chile,"This is a powerful Cabernet comprised of all the key players. The nose is oaky, with coconut and vanilla aromas alongside fast and furious spiced berry scents. A meter-pushing palate tastes of spiced cherry, blackberry, herbs and chocolate, while the finish simmers with coffee and mocha notes. Drink through 2020.",Max Reserva,20,92,Aconcagua Valley,,,Errazuriz 2013 Max Reserva Cabernet Sauvignon (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2013-max-reserva-cabernet-sauvignon-aconcagua-valley/,Cabernet Sauvignon,2013,Errazuriz
13.7,White,US,"With Kirk Venge as winemaker and Beckstoffer grapes at its core, this intriguing new project is out the gates with a rocking wine, a compelling and complex mix of lemongrass and hard lemon candy that gets more inviting in the glass. Light-bodied, crisp and focused, it offers a twist of New Zealand-like grass that never gets out of hand, becoming a delight on the palate instead.",,35,92,California,Napa,Rutherford,Eleven Eleven 2014 Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/eleven-eleven-2014-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2014,Eleven Eleven
15,Red,Italy,"Aromas of crushed violet, baked plum, cake spice, ripe berry and tobacco pervade in this bold, full-bodied red. The firm palate offers ripe black cherry, fig, mocha, nutmeg, licorice and tobacco alongside velvety tannins.",Costasera,64,92,Veneto,Amarone della Valpolicella Classico,,Masi 2011 Costasera  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/masi-2011-costasera-red-amarone-della-valpolicella-classico/,Red Blend,2011,Masi
16.5,Red,Italy,"Crushed violet, cake spice and ripe black plum aromas lead the nose on this bold wine. The round, full-bodied palate doles out juicy black cherry, blackberry jam, cinnamon, licorice and a hint of tobacco alongside ripe, velvety tannins that lend it a polished feel.",,65,92,Veneto,Amarone della Valpolicella Classico,,Monte Faustino 2010  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/monte-faustino-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Monte Faustino
15.5,Red,Italy,"Spiced plum, crushed blue flower, black currant and a whiff of warms spice waft out of the glass. The high-toned palate delivers ripe blackberry, date and dried cherry accented with notes of nutmeg, licorice and black pepper. Velvety tannins provide structure.",Scarnocchio,99,92,Veneto,Amarone della Valpolicella Classico,,Monte del Frà 2009 Scarnocchio  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/monte-fra-2009-scarnocchio-red-amarone-della-valpolicella-classico/,Red Blend,2009,Monte del Frà
14.5,Red,US,"Dried cherries, cocoa dust, flinty gunmetal, worn leather and pressed rose petals show on the nose of this blend of Petite Sirah, Syrah and Grenache. The palate surrounds a dense core of minted blackberry fruit, with lifting dill and a chunk of fudge rounding out a very nice flavor set.",Ame de la Vigne,41,92,California,Central Coast,Paso Robles,Le Vigne 2012 Ame de la Vigne Red (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2012-ame-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Le Vigne
14.3,Red,US,"Ah, the beautiful fruit aromas, polished texture, ripe but tangy flavors and supreme balance make this an elegant and delicious wine. This is not showy, but slightly reserved, as very little spicy oak is showing through, yet the wine's vibrance and purity keep begging for another sip.",Durell Vineyard,50,92,California,Sonoma,Sonoma Coast,Loring Wine Company 2013 Durell Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/loring-wine-company-2013-durell-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Loring Wine Company
13,White,US,"Very light in the glass, this wine by regional Sauv Blanc veteran Kathy Joseph offers cut green apples, sweet lime blossoms and a light honey element on the nose. Lime zest and citrus pith decorate the palate, with steely white pepper and dried oregano flavors that race across the tense palate.",Goosebury,34,92,California,Central Coast,Santa Ynez Valley,Fiddlehead 2014 Goosebury Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/fiddlehead-2014-goosebury-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2014,Fiddlehead
13,White,France,"There is a distinct phenolic edge on this earthy, lemon-dominated and taut Riesling. Fruit—apart from citrus—is subsumed into an earthy, tense and concentrated palate. This needs more time to relax into itself and should blossom with more bottle age. Drink 2017–2020.",Leimental,35,92,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Leimental Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-leimental-riesling-alsace/,Riesling,2013,Domaine Barmès-Buecher
14.2,Red,US,"A lighter, tightly wound take on the grape, with boysenberry, black pepper and a smoky pork umami character slowly emerging on the nose, this fresh wine will last a while. The even-handed palate shows vanilla and blueberry notes, steadily solving toward a savory though crisp finish.",,55,92,California,Central Coast,Santa Maria Valley,Bien Nacido 2012 Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/bien-nacido-2012-shiraz-syrah-syrah-central-coast-santa-maria-valley/,Syrah,2012,Bien Nacido
14,Rose,France,"Ott specializes in rosés with weight and alcohol. Everything is so well integrated that they are only a part of a rich, fruity wine that has a dense texture, with spice and generous strawberry fruits. Full and definitely for food, the wine should be aged another few months, so drink from mid-2016.",Clos Mireille,49,92,Provence,Côtes de Provence,,Domaines Ott 2014 Clos Mireille Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-ott-2014-clos-mireille-rose-cotes/,Rosé,2014,Domaines Ott
12.5,White,France,"Flinty overtones of yeast reveal how very young this wine is. The verve that springs from the glass is undeniable. While the focus is on grapefruit and lemon zest in a tightly pulled focus, there are glimpses of honeycomb, popcorn, treacle, pollen and hints of tropicality, with a touch of pineapple. Hold this wine for a while longer and it will unfold itself graciously. Drink 2016–2020.",Terroir d'Alsace,30,92,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Terroir d'Alsace Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-terroir-dalsace-riesling-alsace/,Riesling,2013,Domaine Zind-Humbrecht
13.5,White,France,"Flinty reduction still dominates the nose but this is only a sign of youth in this nuanced wine. It discloses tentative pear blossom and fruit, plus notions of wet earth and candied lime. Above all, a zesty spine of acidity and freshness directs all the attention to a profound, stony core. There is life force here and you know this will continue to evolve.",Calcaire,55,92,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Calcaire Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-calcaire-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Zind-Humbrecht
13.4,Red,US,"From a steep hillside vineyard that is estate owned and farmed, this wine is pungent in dark fruit and black tea. Elusive at first, it takes time to open and reveal classic Sebastopol Hills elements of earth and black cherry, finishing awash in cardamon.",Sexton Hill Vineyard,42,92,California,Sonoma,Russian River Valley,Balletto 2013 Sexton Hill Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-sexton-hill-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Balletto
14.5,Red,US,"This wine has a very deep color, aromas like blueberry syrup and dark chocolate, rich, mouthfilling texture and attractive ripe fruit flavors. It is full bodied, packed with fine-grained tannins yet so soaked with flavor that it finds balance.",The Count's Selection,42,92,California,Mendocino County,Mendocino,Buena Vista 2013 The Count's Selection Carignane (Mendocino),https://www.winemag.com/buying-guide/buena-vista-2013-counts-selection-carignan-carignane-mendocino-lake-counties-mendocino/,Carignane,2013,Buena Vista
14.6,White,US,"For a full-bodied wine, this one has subtle flavors, but an appealing and generous mouthfeel and good supportive acidity keeps it balanced. Sophisticated almond and fig flavors emerge on second and third sips while the wine keeps its attractive dryness and sense of reserve.",,32,92,California,Mendocino County,Potter Valley,Kimmel 2013 Chardonnay (Potter Valley),https://www.winemag.com/buying-guide/kimmel-2013-chardonnay-mendocino-lake-counties-potter-valley/,Chardonnay,2013,Kimmel
14.4,Red,US,"The aroma of this sleek and polished wine has hints of flowers and dark chocolate, while flavors suggest Bing cherries dusted with cocoa. Most impressive is the texture that is firm and refreshing, but also luxurious. While very flavorful and concentrated, it's not to heavy or too tannic.",,32,92,California,Lake County,Lake County,Sol Rouge 2011 Cabernet Franc (Lake County),https://www.winemag.com/buying-guide/sol-rouge-2011-cabernet-franc-mendocino-lake-counties-lake-county/,Cabernet Franc,2011,Sol Rouge
15,Red,US,"Mineral, mulberry, dried herb and black-fruit aromas lead to layered dark-fruit flavors that show intensity as well as exceptional balance. This has a delicious factor that is impossible to ignore.",Arnaut Boushey Vineyard,50,92,Washington,Columbia Valley,Yakima Valley,Avennia 2013 Arnaut Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/avennia-2013-arnaut-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2013,Avennia
15,Red,US,"Brilliant strawberry and raspberry aromas, bright and effusive fruit flavors, and a sense of freshness and purity make this wine from one of El Dorado County's oldest wineries a pleasure to drink. It's full bodied, has a smooth texture, mild tannins and a lingering finish.",Walker,20,92,California,Sierra Foothills,El Dorado,Boeger 2014 Walker Zinfandel (El Dorado),https://www.winemag.com/buying-guide/boeger-2014-walker-zinfandel-sierra-foothills-el-dorado/,Zinfandel,2014,Boeger
13.4,White,US,"The 33% Semillion shows strongly in this Bordeaux-style blend, with the rest Sauvignon Blanc. Toasted Marcona almonds, preserved lemons, dried limes, iodine and walnut oil greet the nose. The nut-oil character is laced throughout the palate, with dried yellow fruits and a touch of earthiness. It's fresh yet creamy, and perfect for a wide range of cheeses.",Devin,24,92,California,Central Coast,Santa Ynez Valley,Buttonwood 2012 Devin White (Santa Ynez Valley),https://www.winemag.com/buying-guide/buttonwood-2012-devin-white-central-coast-santa-ynez-valley/,Bordeaux-style White Blend,2012,Buttonwood
16.5,Red,Italy,"Aromas of espresso, black pepper, oak, chocolate and blackberry jam waft out of the glass. The dense, concentrated palate delivers brandied black cherry, licorice, raisin and coffee alongside firm, gripping tannins that leave the palate dry on the finish. Give the tannins another two or three years to unwind and then enjoy.",Riserva Sergio Zenato,107,92,Veneto,Amarone della Valpolicella Classico,,Zenato 2009 Riserva Sergio Zenato  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/zenato-2009-riserva-sergio-red-amarone-della-valpolicella-classico/,Red Blend,2009,Zenato
16,Red,US,"It's too bad that this blend of 75% Zinfandel, 12% Cabernet Franc and 13% Syrah is only found in Bermuda. Elderberry, tobacco and blueberry-stuffed chocolate power the dense nose, yet the palate shows a fresh lightness, with mint and menthol lifting the cherry juice and tannic grip that structures the sip.",Moongate,34,92,California,Central Coast,Paso Robles,Wild Hogge 2010 Moongate Red (Paso Robles),https://www.winemag.com/buying-guide/wild-hogge-2010-moongate-red-central-coast-paso-robles/,Red Blend,2010,Wild Hogge
14.5,Red,US,A balance of blueberry-chiffon ripeness and asphalt tightness is enhanced by spearmint and cola notes on the nose of this blend from eastern Santa Ynez Valley. The palate shows generous black fruit against a restrained tannic frame of tobacco and cedar.,Fletcher's Red,75,92,California,Central Coast,Happy Canyon of Santa Barbara,Westerly 2010 Fletcher's Red Red (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/westerly-vineyards-2010-fletchers-red-central-coast-happy-canyon-santa-barbara/,Bordeaux-style Red Blend,2010,Westerly
13,Red,France,"Tight and firm, this is a solid and structured wine. While it has all the generosity of a Chambolle, it also has fine tannins, dark fruits and a strong line in acidity. Smoky and dense, it will age well; drink from 2018.",Les Chatelots Premier Cru,,92,Burgundy,Chambolle-Musigny,,Henri de Villamont 2012 Les Chatelots Premier Cru  (Chambolle-Musigny),https://www.winemag.com/buying-guide/henri-villamont-2012-chatelots-premier-cru-pinot-noir-chambolle-musigny/,Pinot Noir,2012,Henri de Villamont
13,Red,France,"Structured and very linear in character, this wine has weight within its solid texture. Spice and acidity feature in as well as red plums and a touch of red currant. It is still very young, needing several years. Drink from 2019.",Aux Murgers Premier Cru,84,92,Burgundy,Nuits-St.-Georges,,Henri de Villamont 2012 Aux Murgers Premier Cru  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/henri-villamont-2012-aux-murgers-premier-cru-pinot-noir-nuits-st-georges/,Pinot Noir,2012,Henri de Villamont
14.2,Red,US,"Silky smooth and delicate, this comes from a long-standing family-run winery in the heart of the appellation. It's a subtle, floral wine offering layers of dark plum and strawberry. Medium-weight and tangy in acidity, black tea and toffee notes linger on the finish.",,30,92,California,Sonoma,Russian River Valley,Pellegrini 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/pellegrini-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Pellegrini
14.4,Red,US,"Pungent, spicy earth and cinnamon rise out of the wine's bouquet, inviting one to enjoy a structured expression of cranberry, raspberry and black tea. The tannin structure is well managed and the oak strong, yet integrated. Gap's Crown is among the vineyards that figure into the blend, along with several Dutton family properties. This is fresh and focused.",,46,92,California,Sonoma,Sonoma Coast,Patz & Hall 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/patz-hall-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Patz & Hall
12.5,White,France,"Ripe, yellow pear, stone and earth are united by a zesty grapefruit perfume. The streak of purity at the center of this is invigorating, with an enlivening backbone of tinkling acidity. This bottling does justice to a difficult vintage—and is all the more alluring for it. Something racy and pure at the core makes you want to delve deeply into this wine.",Signature,24,92,Alsace,Alsace,,René Muré 2014 Signature Pinot Gris (Alsace),https://www.winemag.com/buying-guide/rene-mure-2014-signature-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,René Muré
12.5,White,France,"The smell of ripe yellow plum and the thick, waxy peel of Bramley apples sets the aromatic tone on nose and palate. There is richness here, and ample, rounded fruit, while the palate stays dry and is brightened in its broadness by pleasantly tart, clear lemon acidity. Echoes of spice and lemons linger long.",Clos Sand,40,92,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Clos Sand Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-clos-sand-riesling-alsace/,Riesling,2013,Domaine Barmès-Buecher
14.4,White,US,"Now officially labeled from the newly named Malibu Coast appellation, this bottling shows lots of potential for the region. Aromas of lush lemonade, crushed vanilla, browned butter, honeysuckle and honey lead into a soft and lush palate that's buttery but high-toned. Flavors of toasted bread with orange marmalade prove warm but tartly dynamic.",Estate,39,92,California,South Coast,Malibu Coast,Dolin 2013 Estate Chardonnay (Malibu Coast),https://www.winemag.com/buying-guide/dolin-2013-estate-chardonnay-south-coast-malibu/,Chardonnay,2013,Dolin
14.8,Red,US,"The nose of this excellently priced wine offers sour fruit from Montmorency cherries, earthiness from squeezed beets, spice from toasted sagebrush and umami from soy sauce. The palate is deep, with a sanguine character that's enhanced by lots of cracked pepper. It delivers plenty of action for the price.",Logan Sleepy Hollow Vineyard,25,92,California,Central Coast,Santa Lucia Highlands,Talbott 2013 Logan Sleepy Hollow Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/talbott-2013-logan-sleepy-hollow-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Talbott
14.1,White,US,"There's a gorgeous floral and citrus bouquet upon entry, followed by lithe flavors of orange blossom and zest. From an estate-grown vineyard, the wine is balanced and elegant, with a twist of pineapple custard on the finish.",,35,92,California,Napa,Oak Knoll District,Trefethen 2013 Chardonnay (Oak Knoll District),https://www.winemag.com/buying-guide/trefethen-2013-chardonnay-napa-oak-knoll-district/,Chardonnay,2013,Trefethen
13.9,Red,US,"Dense and luxurious aromas of oak-laden red currants, blueberry, peppercorns and melted dark chocolate greet the nose on this hearty bottling. The flavors are lighter than the nose suggests, yet the silky texture evolves quickly to deliver plenty of espresso bean, vanilla, blueberry and blackberry elements, all clinging to a strong tannic structure.",Estate Reserve,25,92,California,Central Coast,Paso Robles,San Simeon 2011 Estate Reserve Merlot (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2011-estate-reserve-merlot-central-coast-paso-robles/,Merlot,2011,San Simeon
14.8,Red,US,"Intoxicating aromas of plum jelly, violets, blueberry, chocolate and cinnamon are cut with a pencil-lead focus on this bottling by a family in the Paso wine game since 1908. Flavors of blackberry jelly are lifted by lavender and anise spice.",Osso Balenda Vineyard,40,92,California,Central Coast,Paso Robles,Rotta 2013 Osso Balenda Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/rotta-2013-osso-balenda-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2013,Rotta
13.8,Red,US,"Roasted beets and beef aromas combine with scarlet-red rose petals, peppercorns, black clove, cinnamon and nutmeg on the nose of this wine. The palate offers more cinnamon and purple flowers, with herbal lift from thyme as well as a solidly structurd frame that ensures this bottle will last quite a while.",Beyond,65,92,California,Central Coast,Edna Valley,Tolosa 2012 Beyond Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2012-beyond-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Tolosa
13.5,Red,France,"Three barrels were made of this structured, tannic wine that offers a juicy balance between acidity and dark tannins. It is perfumed with acidity that cuts through the red berry and dry concentration. It is a dense wine, full of fruit. Drink from 2019.",Les Beaux Monts Premier Cru,160,92,Burgundy,Vosne-Romanée,,Louis Latour 2012 Les Beaux Monts Premier Cru  (Vosne-Romanée),https://www.winemag.com/buying-guide/louis-latour-2012-beaux-monts-premier-cru-pinot-noir-vosne-romanee/,Pinot Noir,2012,Louis Latour
14.5,Red,US,"There's a very savory, gamy element on the nose of this wine, which shows wild berries, woody shrubs, rusty iron and turned forest-floor aromas. The palate is punchy at first, with decent acidity and cranberry-plum-raspberry flavors, then clings to a pencil-lead core deeper into the sip. It offers quite a bit of complexity.",Lindsay's Vineyard,30,92,California,Central Coast,Sta. Rita Hills,Lincourt 2013 Lindsay's Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lincourt-2013-lindsays-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Lincourt
13,Red,France,"This offers a good structure as well as ripe fruit. Touches of wood with black cherries and red plums giving a cushioned feel. The wine has weight, plenty of ripe fruits and a good tannic, almost austere end. It needs to age; drink from 2018.",Beaune-Grèves Premier Cru,99,92,Burgundy,Beaune,,Joseph Drouhin 2012 Beaune-Grèves Premier Cru  (Beaune),https://www.winemag.com/buying-guide/joseph-drouhin-2012-beaune-greves-premier-cru-pinot-noir-beaune/,Pinot Noir,2012,Joseph Drouhin
15.5,Red,Italy,"Dried black cherry, pressed violet, tilled soil, nutmeg and chopped herb aromas lead the nose on this big, bold red. The round, enveloping palate doles out dried plum, raspberry compote, licorice and black pepper alongside velvety tannins that lend it a polished feel.",,67,92,Veneto,Amarone della Valpolicella,,I Saltari 2008  Amarone della Valpolicella,https://www.winemag.com/buying-guide/i-saltari-2008-red-amarone-della-valpolicella/,Red Blend,2008,I Saltari
14.5,Red,US,"Subtlety and a savory quality help this wine stand out from the rest of the Goldeneye lineup. It has meaty, slightly peppery aromas along with subtle cherry scents, a plush, almost soft texture and delicious, moderately ripe flavors like pomegranate and black cherry.",Confluence Vineyard,82,92,California,Mendocino County,Anderson Valley,Goldeneye 2012 Confluence Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/goldeneye-2012-confluence-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Goldeneye
15,Red,Italy,"Aromas of violet, iris, ripe black-skinned fruit, dried grape and a whiff of tobacco lead the way on this full-bodied charmer. The smooth, structured palate delivers dried cherry, raspberry compote, licorice and cake spice while velvety tannins provide support.",Estate Collection,42,92,Veneto,Amarone della Valpolicella,,Sartori 2011 Estate Collection  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/sartori-2011-estate-collection-red-amarone-della-valpolicella/,Red Blend,2011,Sartori
14.1,White,US,"Enticing aromas of white lilies, nectarines, white peach, honey-lime water and chalky stone hit the nose on this wine from a new vineyard on Highway 154 in the likely-to-be-named Los Olivos District. The palate is creamy down the center but with tangy edges, offering flavors of lime yogurt and pink grapefruit pith.",Family Reserve,25,92,California,Central Coast,Santa Ynez Valley,Vincent Vineyards 2013 Family Reserve Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/vincent-vineyards-2013-family-reserve-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Vincent Vineyards
13.5,White,France,"Earth and roses, lemon zest and orange flesh: these are the contrasts of this refreshing, toned but textured Gewurztraminer that shows the full weight of its rose perfume on the palate. Its dryness underlines earth rather than fruit, but has no less charm for that. On the contrary: the lingering aftertaste leaves a lasting impression.",Signature,24,92,Alsace,Alsace,,René Muré 2014 Signature Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/rene-mure-2014-signature-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,René Muré
12,White,France,"Taut citrus, cleansing lemon and brisk grapefruit show an uncompromsing, dry Riesling that majors in tense citrus and wet-stone flavors. There is a linearity and a very alluring purity that deserves to develop further. This is lovely and briskly refreshing now, but time in bottle will bring out more earthy, stony complexity. Drink 2017–2025.",Côte de Rouffach,32,92,Alsace,Alsace,,René Muré 2013 Côte de Rouffach Riesling (Alsace),https://www.winemag.com/buying-guide/rene-mure-2013-cote-rouffach-riesling-alsace/,Riesling,2013,René Muré
12.7,Rose,US,"A deliciously light, bright wine that hits the mark year after year, this cool-climate offering is fresh in zingy acidity and juicy flavors of grapefruit, strawberry and lime. The acidity buoys the experience from first sip to last, backed by enough body to remain in balance. This wine is fermented like a white wine without skin or seed contact.",Rosé of,28,92,California,Sonoma,Sonoma Coast,Red Car 2014 Rosé of Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/red-car-2014-rose-pinot-noir-sonoma-coast/,Pinot Noir,2014,Red Car
14,White,US,"This bottling from young winemaker Michael Miroballi shows lime blossom, chalk, fresh rain on concrete and nectarine flesh on the nose. The palate is exuberant with flavors but they're not ripe, instead showing lime peels and juice, a cement-like grip and a buzzing sensation that overtakes the mouth like a Sichuan peppercorn.",,25,92,California,Central Coast,Santa Ynez Valley,Miroballi Wines 2013 Grenache Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/miroballi-wines-2013-other-white-grenache-blanc-central-coast-santa-ynez-valley/,Grenache Blanc,2013,Miroballi Wines
13.5,Red,US,"There's a very candied red-cherry quality to the nose of this wine from a vineyard that the winery will cease using with this vintage, along with sexy aromas of violet, lilac, clove, cola, peppercorn and rose. A sage-driven character emerges once sipped, giving spice to bright red, slightly sour cranberry fruit.",Verna's,28,92,California,Central Coast,Santa Barbara County,Melville 2013 Verna's Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/melville-2013-vernas-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Melville
12.5,White,France,"The slightly more evolved nose that effortlessly fuses crushed chamomile leaf and lemon zest also hints at dark fir honey. It glides seamlessly into a fast-flowing, straight channel of acidity. There is movement and poise in this virtual journey into freshness and aroma. It is the lemon that lasts longest on the palate, which is dry and of exquisite purity.",Sonnenberg,28,92,Alsace,Alsace,,Maurice Schoech & Fils 2013 Sonnenberg Riesling (Alsace),https://www.winemag.com/buying-guide/maurice-schoech-fils-2013-sonnenberg-riesling-alsace/,Riesling,2013,Maurice Schoech & Fils
14.5,Red,US,"A remarkable full-bodied wine, this has great concentration and depth of flavor, with a dense but fine-grained texture to go along with it. The color is virtually black, with a dark red rim, and the flavors are deep and delicious, like dark chocolate and blackberry jam. This is fascinating to taste now, but will be best to drink after 2018.",,18,92,California,Sierra Foothills,Amador County,Terra d'Oro 2013 Teroldego (Amador County),https://www.winemag.com/buying-guide/terra-doro-2013-italian-red-teroldego-sierra-foothills-amador-county/,Teroldego,2013,Terra d'Oro
13,Red,France,"Rich and concentrated, this wine shows the firm tannins of a Gevrey-Chambertin. Ripe berry fruits and beautiful acidity contrast with this structure. The fresh aftertaste with its flavors of raspberries and dark cherries will be very fine. Drink from 2018.",Les Azerottes,90,92,Burgundy,Gevrey-Chambertin,,Louis Max 2013 Les Azerottes  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-max-2013-azerottes-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Louis Max
13.5,Red,France,"This wine has a firm structure, solid with tannins and a dense, complex balance between acidity and perfumed red berry flavors. It is juicy, full of freshness as well as considerable tannins. It needs to be aged for several years; drink from 2019.",Les Cazetiers Premier Cru,120,92,Burgundy,Gevrey-Chambertin,,Louis Latour 2012 Les Cazetiers Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-latour-2012-cazetiers-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2012,Louis Latour
14.6,White,US,"In this full-bodied, well-earned Reserve-level wine, white peach, cantaloupe and lemon-lime define the ripeness of fruit on the palate, providing a fresh lushness around its substantive body and weight. A hit of decadent toffee lurks on the finish.",Reserve,42,92,California,Napa,Rutherford,Round Pond 2014 Reserve Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/round-pond-2014-reserve-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2014,Round Pond
14.8,Red,US,"Thick chocolate and tar exude on the nose before a palate of tar, leather and tobacco adds to the robust mix. Dry tannins aim and deliver on the lengthy finish after a medium-bodied impact of black tea, blueberry and black pepper.",Reserve,135,92,California,Napa-Sonoma,Napa County-Sonoma County,Pride Mountain 2012 Reserve Cabernet Sauvignon (Napa County-Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2012-reserve-cabernet-sauvignon-napa-sonoma-county-county/,Cabernet Sauvignon,2012,Pride Mountain
12.4,Red,US,"Sun-ripened bramble and dried herbs lend a savory rusticity to this spry yet decadently ripened Cabernet Franc. It's not a brawny wine, but powerful in impact, full of black fruit flavors and jolted by veins of fine tannin and pert acidity. It's lovely now, but structured enough to continue to improve till at least 2020.",Flying & Falling,32,92,New York,Long Island,North Fork of Long Island,Southold 2014 Flying & Falling Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/southold-2014-flying-falling-cabernet-franc-long-island-north-fork/,Cabernet Franc,2014,Southold
14.1,White,US,"There's an exciting array of aromas on the nose of this wine, with honeydew melon, citrus candy and barely ripe cantaloupe gaining complexity thanks to fresh scents of chive, oregano and thyme. It's light and easy on the palate, with lots of yellow grapefruit freshness, a pithy edge and a singing acidity on the finish.",SLH Estate Grown & Produced,25,92,California,Central Coast,Santa Lucia Highlands,Hahn 2013 SLH Estate Grown & Produced Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/hahn-2013-slh-estate-grown-produced-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Hahn
13.5,White,US,"Beautifully balanced and elegant, this is made by one of the winemakers at Cardinale and inspired by the Loire Valley. It offers equal parts fruit, weight and minerality, tasting of fresh-squeezed lime and wet stone, with a layering of viscous vanilla. Medium-sized in terms of texture, it dances on the palate, refreshing throughout.",Naissance,30,92,California,Napa,Napa Valley,Galerie 2014 Naissance Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/galerie-2014-naissance-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Galerie
13.5,Red,France,This rich wine is still young and has all its tannins intact as well as ripe black fruits that push out of the dense structure. Wood aging shows in a toasty edge that will round out. Wait and drink this wine from 2017.,Fazioli,25,92,Provence,Côtes de Provence,,Château la Mascaronne 2013 Fazioli Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-mascaronne-2013-fazioli-red-blend-provence-cotes/,Provence red blend,2013,Château la Mascaronne
14.9,White,US,"This wine, from a new collaboration between San Miguel vintner David DuBois and Santa Ynez winemaker Andres Ibarra, shows excellently on the nose, with apple blossoms, white peach flesh, cold butter, seared lemons and garden herbs. The dynamic, engaging palate is framed by pencil shavings and browned butter, with lemon peels, nectarine flesh and hints of salted pineapple.",,32,92,California,Central Coast,Santa Barbara County,Cholame 2012 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/cholame-2012-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2012,Cholame
13.5,Red,France,"At five years, this balanced, ripe wine is both elegant and concentrated. Fine tannins support the red cherry and black berry fruits, with layers of acidity and minerality. The wine, well balanced, is ready to drink.",Cuvée Elisabeth,28,92,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2010 Cuvée Elisabeth Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-bargemone-2010-cuvee-elisabeth-red-blend-provence-coteaux-daix-en/,Provence red blend,2010,Commanderie de la Bargemone
14.9,Red,US,"A dark and concentrated sandalwood aroma hits the nose on this bottling from west of Paso, alongside strawberries, red currants, smoked meats and a gravelly rockiness. Licorice, anise and fennel drive the palate, which opens up toward concentrated violets, plum fruit and pencil-lead flavors.",Estate,38,92,California,Central Coast,San Luis Obispo County,Asuncion Ridge 2012 Estate Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/asuncion-ridge-2012-estate-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2012,Asuncion Ridge
12.5,White,France,"While the nose is subdued, the palate brings out yellow apple peel and rounded, mellow spice, spiked with pure lemony freshness. Tingling pepperiness around the edges makes this pure apple-lemon combo so moreish. This is authentic, pure and has a lasting, clean finish.",Clos Eugénie,45,92,Alsace,Alsace,,Boeckel 2014 Clos Eugénie Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2014-clos-eugenie-riesling-alsace/,Riesling,2014,Boeckel
14.1,Red,US,"Deeply colored, full bodied, and firmly tannic, this wine packs in enough ripe black cherry, dark chocolate and black-pepper flavors to fill out the big frame. It stays dry and well balanced but on a big scale, as the fruit and spice flavors expand on the palate and linger on the finish. The blend holds 45% Zin, 34% Syrah, 17% Petite Sirah and 4% Grenache.",Coro Mendocino,40,93,California,Mendocino County,Mendocino,Paraducci Wine Cellars 2012 Coro Mendocino Red (Mendocino),https://www.winemag.com/buying-guide/paraducci-wine-cellars-2012-coro-mendocino-red-mendocino-lake-counties-mendocino/,Red Blend,2012,Paraducci Wine Cellars
12.4,Red,US,"In only a few vintages, winemaker Regan Meador has created a splash in the New York wine scene and this Bordeaux-style red blend is a testament to the hype. A deft blend of Old and New-world styles, it contrasts silky, rich black cherry and currant flavors against deep layers of granite minerality, leafy herbs and potpourri florals. It's complex and yet so effortlessly brisk and spry. The finish is endlessly meandering.",Illegitimi Non Carborundum,35,93,New York,Long Island,North Fork of Long Island,Southold 2014 Illegitimi Non Carborundum Red (North Fork of Long Island),https://www.winemag.com/buying-guide/southold-2014-illegitimi-non-carborundum-red-long-island-north-fork/,Bordeaux-style Red Blend,2014,Southold
14.5,White,US,"Aged for a year in stainless-steel barrels, this wine is a combination of two vineyard blocks. The area planted to Old Wente 5 clone contributes zesty acidity and crisp apple; the V9 vineyard block is known for minerality. Acidity is balanced and the bouquet quite floral, with the palate devoted to brioche and golden honey.",Durell Vineyard Origin,48,93,California,Sonoma,Sonoma Valley,Three Sticks 2013 Durell Vineyard Origin Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/three-sticks-2013-durell-vineyard-origin-chardonnay-sonoma-valley/,Chardonnay,2013,Three Sticks
14.8,Red,US,"From a vineyard planted in 1924 in the northern reaches of the Napa Valley, Falleri is a tiny-production wine that's soft, supple and generously juicy and fruity. Boysenberry, blackberry and a trace of crisp red fruit combine around a core of earth, dotted by a floral bouquet. The finish is long and leathery.",Falleri Vineyard,62,93,California,Napa,Calistoga,Robert Biale 2013 Falleri Vineyard Zinfandel (Calistoga),https://www.winemag.com/buying-guide/robert-biale-2013-falleri-vineyard-zinfandel-napa-calistoga/,Zinfandel,2013,Robert Biale
14.8,Red,US,"This wine's judiciously restrained nose shows black fruits and dried herbs, with asphalt and focused rather than exuberant fig and plum aromas. There is lots of minty lift at the tip of the palate, which opens toward Mission figs, fudge and mocha.",,30,93,California,Central Coast,Paso Robles,Proulx 2012 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/proulx-2012-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Proulx
14.5,Red,US,"Pungent earth opens this wine, the small-production label of Napa Valley geologist and worldwide soils expert Dr. Paul Skinner, who has named it appropriately to mark its literal roots. A strip of red berry and vanilla highlight the palate of this overall bright and balanced wine.",Four Soil Melange,60,93,California,Napa,Napa Valley,Sequum 2012 Four Soil Melange Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequum-2012-four-soil-melange-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Sequum
14.8,Red,US,"From the producer's dry-farmed estate vineyard, this elegantly powerful wine opens in cracked black pepper, dried herb and cedar, continuing the peppery theme on the palate. Black cherry and high-toned blackberry combine with the more savory elements, with an overall softness of texture and lengthy finish.",,38,93,California,Napa,Rutherford,Tres Sabores 2012 Zinfandel (Rutherford),https://www.winemag.com/buying-guide/tres-sabores-2012-zinfandel-napa-rutherford/,Zinfandel,2012,Tres Sabores
14.4,Red,US,"Earth, mud and wet clay are laid against a ripe black raspberry frame on this bottling from winemaker Larry Brooks. Plenty of life, zest and lift enliven the beautifully spiced palate, with bright red cherries, cranberries and purple flowers cut by a line of pencil-lead minerality and a savory fennel element.",Marley Anne,65,93,California,Central Coast,Edna Valley,Tolosa 2012 Marley Anne Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2012-marley-anne-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Tolosa
14.2,White,US,"A tightened-up nose on this top-end bottling by Dan Lee shows Key lime blossoms, tangerine pith, scratched Meyer lemon skin, sour cream and a flinty minerality. The palate is also quite flinty and mineral-driven, but a citrus-blossom ripeness makes it dynamic, bolstered by Key lime pith and tangerine spritz.",Double L Vineyard,42,93,California,Central Coast,Santa Lucia Highlands,Morgan 2013 Double L Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/morgan-2013-double-l-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Morgan
14.2,White,US,"Made from some of Sonoma County's oldest Chardonnay plantings, this is an effusively floral wine, rounded and decadent on the midpalate, with a taste of fresh peach and melon. Fennel and vanilla make appearances, with the finish distinctly tropical.",Dutton Ranch,44,93,California,Sonoma,Russian River Valley,Patz & Hall 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/patz-hall-2013-dutton-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Patz & Hall
13.5,Red,France,"From vines around the Latour winery, this is a generous and full-bodied wine. It has ripe tannins along with fragrant acidity and swathes of red-berry fruits cut with acidity. Structured and dense, it has weight and the potential for richness as it ages. Drink after 2020.",Château Corton Grancey,160,93,Burgundy,Corton,,Louis Latour 2012 Château Corton Grancey  (Corton),https://www.winemag.com/buying-guide/louis-latour-2012-chateau-corton-grancey-pinot-noir-corton/,Pinot Noir,2012,Louis Latour
14.3,White,US,"Just enough white peach and pineapple ripeness on the nose plays to the hedonistic side of the grape, but gracious notes of chalk dust and mandarin orange pith keep it intellectual. The palate is lively and citrus-driven, showing green apple, Bosc pear, salted lemons and more peach.",Huber VIneyard,39,93,California,Central Coast,Sta. Rita Hills,Pali 2013 Huber VIneyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2013-huber-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Pali
15,Red,Italy,"Bold and velvety, this offers enticing scents of ripe black cherry, spiced plum, blue flower, baking spice and a whiff of new leather. The luscious yet focused palate delivers juicy blackberry, crushed black raspberry, raisin, licorice and a hint of dark chocolate while firm, velvety-textured tannins provide support. Drink 2018–2029.",,70,93,Veneto,Amarone della Valpolicella Classico,,Nicolis 2009  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/nicolis-2009-red-amarone-della-valpolicella-classico/,Red Blend,2009,Nicolis
15.5,Red,Italy,"Tilled earth, fragrant blue flower, plum and dark baking spice aromas almost jump out of the glass. On the full-bodied palate, notes of mint, black pepper and nutmeg accent the core of raspberry jam and black cherry. Firm but refined tannins lend a velvety mouth feel.",Cantina Privata del Fondatore,50,93,Veneto,Amarone della Valpolicella,,Montresor 2012 Cantina Privata del Fondatore  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/montresor-2012-cantina-privata-fondatore-red-amarone-della-valpolicella/,Red Blend,2012,Montresor
15,Red,US,"Strawberry blossoms are cut by a darker undercurrent of juniper, pencil lead and redwood on this nose of this wine from a special corner of the family estate. A spicy sagebrush element on the palate gives nuance to the core of dark red berries and black plums, all sizzling toward an energetic, tongue-dancing finish.",Terraces Estate,60,93,California,Central Coast,Sta. Rita Hills,Melville 2013 Terraces Estate Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2013-terraces-estate-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Melville
14,White,France,"Very ripe, red-cheeked Mirabelles and orange peel represent the aromatic top notes. With more air, mandarin juice becomes apparent, and the palate is wonderfully taut and concentrated. There is a haunting purity and a strong undertow of earth and stone that soars on the long finish.",Vieilles Vignes,55,93,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Vieilles Vignes Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-vieilles-vignes-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zind-Humbrecht
13,White,France,"The restrained and floral opening of jasmine and mandarin peel leads to a palate that holds just a touch of residual sugar, filling this gorgeously balanced Gewurztraminer to the brim with sweet citrus swirls of tangerine, satsuma and mandarin. Notes of orange blossom hover and are pulled into focus by the textured mouthfeel of this immensely elegant wine.",Calcaire,55,93,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Calcaire Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-calcaire-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zind-Humbrecht
13.5,White,France,"Orange peel perfumes the rich pear notes and imbues them with the aromatic spice of citrus foliage and zest. The palate is full of friendly citrus and pear. Despite its texture and rich flavor, it's beautifully slender and light-footed, with an inherent, zesty brightness that makes this wine shine.",Zellberg,58,93,Alsace,Alsace,,Domaine Ostertag 2013 Zellberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-zellberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Ostertag
,Red,France,"A beautifully perfumed wine, this offers a line of fine tannins and brilliant aromatic fruitiness. Cherries and strawberries show strongly against a backdrop of tannins and structure. The aftertaste, still with a hint of dryness, is round with great fragrant fruit. Drink from 2019.",Les Cras Premier Cru,,93,Burgundy,Chambolle-Musigny,,Domaine Méo-Camuzet 2013 Les Cras Premier Cru  (Chambolle-Musigny),https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-cras-premier-cru-pinot-noir-chambolle-musigny/,Pinot Noir,2013,Domaine Méo-Camuzet
14.9,Red,US,"This wine is sanguine and elegant despite its full-figured size. Dried cranberry and cassis play on the palate, streaked by an elusive hit of white pepper. Bright and dancing in minerality, it finishes velvety and smooth, just the right amount of toasted oak showing through.",Moose Valley Vineyard,150,93,California,Napa,St. Helena,D.R. Stephens 2012 Moose Valley Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/dr-stephens-2012-moose-valley-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2012,D.R. Stephens
14.8,Red,US,"Simply delicious, this Zin is well mannered and not too full bodied. Aromas of this dry and elegant wine are like cinnamon and cardamom, and flavors are a little smoky and full of cherries. The mouthfeel is good and gripping due to fine tannins and supportive acidity.",Made with Organically Grown Grapes,33,93,California,Sierra Foothills,Sierra Foothills,Chacewater 2013 Made with Organically Grown Grapes Zinfandel (Sierra Foothills),https://www.winemag.com/buying-guide/chacewater-2013-made-with-organically-grown-grapes-zinfandel-sierra-foothills/,Zinfandel,2013,Chacewater
14,Red,France,"This serious wine is still developing even after five years. It is rich, dense and concentrated with firm tannins that lie under the ripe black fruits and acidity. From vineyards to the east of Aix-en-Provence, the wine has a mineral, structured character that needs to age. Drink from 2018.",,32,93,Provence,Coteaux d'Aix-en-Provence,,Château Vignelaure 2010 Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-vignelaure-2010-red-blend-provence-coteaux-daix-en/,Provence red blend,2010,Château Vignelaure
14.5,Red,Italy,"Opulent as well as elegant, this structured red boasts aromas of black currant, exotic spice, new oak and fragrant blue flower. Made entirely with native grape Corvina, the velvety palate doles out spiced blackberry, juicy cherry, licorice and black pepper. Firm, polished tannins provide the smooth framework.",La Poja,95,93,Veneto,Veronese,,Allegrini 2011 La Poja Corvina (Veronese),https://www.winemag.com/buying-guide/allegrini-2011-poja-italian-red-corvina-veronese/,Corvina,2011,Allegrini
13.5,Sparkling,US,"Formidable acidity gives this lovely wine a freshness around complementary layers of rose petal and strawberry-pomegranate. Made from a blend of two Chardonnay clones, it adds additional notes of tangerine and lemon-lime on the lengthy, complex finish.",National Geographic Ocean Reserve Blanc de Blancs,50,93,California,Sonoma,Green Valley,Iron Horse 2010 National Geographic Ocean Reserve Blanc de Blancs Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2010-national-geographic-ocean-reserve-blanc-blancs-sparkling-sonoma-green-valley/,Sparkling Blend,2010,Iron Horse
13.5,Red,US,"Stemmy earth and dark, savory pine give in to sautéed mushroom and cinnamon in this lean, soft and delicious estate-grown wine. A tension of acidity buoys a backdrop of wild strawberry and cranberry on the palate, ending with just the right amount of weight and length, succulent to the end.",Freestone Vineyards Estate Grown,55,93,California,Sonoma,Sonoma Coast,Joseph Phelps 2013 Freestone Vineyards Estate Grown Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/joseph-phelps-2013-freestone-estate-grown-pinot-noir-sonoma-coast/,Pinot Noir,2013,Joseph Phelps
13.94,Red,US,"From a cool Forestville vineyard once devoted to apples, Appian Way is rich in Goldridge soils, providing a happy home to these grapes that offer a core of pomegranate and cranberry, laced in black tea. Light bodied without being wimpy, the wine is complex and velvety, finishing in nutmeg and ginger.",Appian Way Vineyards,46,93,California,Sonoma,Russian River Valley,Joseph Jewell 2012 Appian Way Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-jewell-2012-appian-way-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Joseph Jewell
14,Red,France,"Big, firm and dense, this is a powerful wine, with dark tannins that give a dry, concentrated character. The juicy plum and damson fruit flavors, along with the fresh aftertaste, will be a delicious balance as the wine develops. Drink from 2020.",,260,93,Burgundy,Clos de Vougeot,,Jean-Luc and Paul Aegerter 2013  Clos de Vougeot,https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2013-pinot-noir-clos-vougeot/,Pinot Noir,2013,Jean-Luc and Paul Aegerter
14.9,Red,US,"A small-production, estate-grown wine, it conveys a richness of berry cobbler, supported by a tension of deep, dark chocolate. Tobacco and tea add to the complexity and leather-bound-chair feel of things, with structured, large-sized tannins adding strength before the finish lands softly.",Double Plus,250,93,California,Napa,Rutherford,Hewitt 2012 Double Plus Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/hewitt-2012-double-plus-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Hewitt
13,Red,France,"Smoky aromas hint at a wine with a strong sense of structure and weight. It is concentrated, still full of tannins, dark tension and acidity. Rich strawberry fruits are just a hint at the moment, leaving a wine with power and longevity. Drink from 2019.",Les Baudes Premier Cru,,93,Burgundy,Chambolle-Musigny,,Henri de Villamont 2012 Les Baudes Premier Cru  (Chambolle-Musigny),https://www.winemag.com/buying-guide/henri-villamont-2012-baudes-premier-cru-pinot-noir-chambolle-musigny/,Pinot Noir,2012,Henri de Villamont
14.2,White,US,"From a fantastic vineyard much influenced by the coast, this wine begins ripe and voluptuous but finds its balance as it goes, providing layers of pear pie and fennel, the oak well integrated and defined. It offers intense power and minerality on the finish.",Charles Heintz Vineyard,45,93,California,Sonoma,Sonoma Coast,Landmark 2013 Charles Heintz Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/landmark-2013-charles-heintz-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Landmark
13.1,White,US,"There are light and airy elements of nectarine flesh and lemon blossoms on the nose of this first Chardonnay ever made by veteran Doug Margerum, who also imparts warmer scents of toast and clarified butter. The palate is tightly coiled, simultaneously soft with stone fruit and sharp with chalky texturality.",,48,93,California,Central Coast,Sta. Rita Hills,Barden 2014 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/barden-2014-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2014,Barden
14,Red,US,"Light but plump red strawberry fruit mixes with sandalwood, dried sage and thyme on this nose of this estate wine from winemaker Greg Brewer. Lots of spicy herbals show on the palate, from peppercorn and cardamom to thyme and oregano, giving deeper character to the light red-fruit core.",Estate,36,93,California,Central Coast,Sta. Rita Hills,Melville 2013 Estate Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2013-estate-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Melville
14.5,Red,Chile,"This block-selection Syrah is a kissing cousin of Polkura's more basic yet excellent Syrah from Marchigue in western Colchagua. It shows plenty of oak, vanilla and black-fruit ripeness, but on the palate it's nicely balanced and runs a mile deep. Toasty, smoky blackberry flavors end with mocha notes and oomph. Drink through 2019.",Block g+i,40,93,Marchigue,,,Polkura 2012 Block g+i Syrah (Marchigue),https://www.winemag.com/buying-guide/polkura-2012-block-g-i-shiraz-syrah-syrah-marchigue/,Syrah,2012,Polkura
15.5,Red,Italy,"Full-bodied and firmly structured, this offers aromas of dark cherry, mocha, blue flower and a whiff of exotic spice. The concentrated palate doles out black cherry, raspberry jam, raisin, chocolate and baking spice alongside velvety tannins. Drink 2017–2023.",,85,93,Veneto,Amarone della Valpolicella Classico,,Allegrini 2011  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/allegrini-2011-red-amarone-della-valpolicella-classico/,Red Blend,2011,Allegrini
14.3,Red,US,"A rich, decadent and generous wine, 100% varietal, this is both floral and fruity, bright in cherry and raspberry alongside herbal cedar and vanilla. A medium weight surrounds softly integrated tannins, leading the way to an explosive, juicy finish. This is a classic example of the appellation's prowess in approachable power.",Yoeman Vineyard,85,93,California,Sonoma,Alexander Valley,Goldschmidt 2012 Yoeman Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/goldschmidt-2012-yoeman-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Goldschmidt
14.5,Red,US,"Fresh raspberry and Bing cherry juice meet with wet black slate, rain on cement and toasted sagebrush scents on the nose of this block-selection expression. The palate opens with ripe red berry, then tightens on slightly sour cranberries, with singing acidity down the middle and a warmer anise tinge to the edges.",Block 43 Bien Nacido Vineyard,58,93,California,Central Coast,Santa Maria Valley,Foxen 2013 Block 43 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-block-43-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Foxen
12.4,Sparkling,US,"Made in a Méthode Champenoise style from well-farmed vineyards, this Blanc de Blancs is sharp in acidity and biting flavors of green apple and lemon zest. Crisp and fresh, it's also complex and slightly brooding, weaving in waves of brioche and almond as it goes.",Sangiacomo Road Vineyard Blanc de Blancs,44,93,California,Sonoma,Sonoma Coast,Foundry 2013 Sangiacomo Road Vineyard Blanc de Blancs Sparkling (Sonoma Coast),https://www.winemag.com/buying-guide/foundry-2013-sangiacomo-road-vineyard-blanc-blancs-sparkling-sonoma-coast/,Sparkling Blend,2013,Foundry
13.7,Red,US,"Just-ripe blackberry forms a tight, centralized core aroma, with flashes of pencil lead, dried rose petals and lavender adding nuance. It's focused and dark on the palate, with grippy pine sap stringing together purple fruit, dried cranberry and black pepper flavors.","Precious Stone, Stone Corral Vineyard",62,93,California,Central Coast,Edna Valley,"Kynsi 2012 Precious Stone, Stone Corral Vineyard Pinot Noir (Edna Valley)",https://www.winemag.com/buying-guide/kynsi-2012-precious-stone-stone-corral-vineyard-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Kynsi
13.5,Red,France,"From the Latour domaine, this dense wine is full of plum and sweet strawberry. At the same time, it is solid with an undertow of tannins and a dark texture. The acidity is already well integrated into this ripe and full-bodied wine. At the end, the signs of wood aging emerge and need to integrate. Drink from 2020.",Clos du Roi,140,93,Burgundy,Corton,,Louis Latour 2012 Clos du Roi  (Corton),https://www.winemag.com/buying-guide/louis-latour-2012-clos-roi-pinot-noir-corton/,Pinot Noir,2012,Louis Latour
13,Red,France,"The wood is still showing strongly on this wine, giving a closed, tight character. Underneath, it is possible to see the rich red fruits and generous acidity that will balance out given time. It will be a powerful, dark wine; drink from 2020.",Aux Cras Premer Cru,77,93,Burgundy,Beaune,,Louis Jadot 2013 Aux Cras Premer Cru  (Beaune),https://www.winemag.com/buying-guide/louis-jadot-2013-aux-cras-premer-cru-pinot-noir-beaune/,Pinot Noir,2013,Louis Jadot
15.5,Red,Italy,"Crushed blue flower, ripe plum and a whiff of exotic spice emerge on this bold wine. On the concentrated palate, ground pepper, cocoa and licorice notes accent ripe black cherry and baked plum. Velvety tannins lend elegance and support.",La Marega,91,93,Veneto,Amarone della Valpolicella Classico,,Le Salette 2012 La Marega  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/le-salette-2012-marega-red-amarone-della-valpolicella-classico/,Red Blend,2012,Le Salette
14.5,Red,US,"One of the most ambitious wine projects on the planet, this bottling from Catalina Island shows rich complexity on the nose, with aromas of red cherries, smoked pork, tight graphite, a hint of maple and then violets, lilacs and other purple flowers. The flavors are soft with red and purple fruit, but solidly seasoned with anise, black pepper and spicy herbs, with all elements extremely well integrated.",Santa Catalina Island Vineyards,72,93,California,California Other,California,Rusack 2013 Santa Catalina Island Vineyards Pinot Noir (California),https://www.winemag.com/buying-guide/rusack-2013-santa-catalina-island-pinot-noir-other/,Pinot Noir,2013,Rusack
14.5,White,US,"One of the world's most ambitious projects, this island-grown wine is starting to shine, with aromas of orange blossom, toasted Marcona almonds, walnut oil, marzipan and smoky flint. Those slightly oxidized notes are cut on the palate by lots of fresh lime juice and ruby-red grapefruit juice that shows alongside riper lemon cake flavors.",Santa Catalina Island Vineyards,60,93,California,California Other,California,Rusack 2013 Santa Catalina Island Vineyards Chardonnay (California),https://www.winemag.com/buying-guide/rusack-2013-santa-catalina-island-chardonnay-other/,Chardonnay,2013,Rusack
14.8,Red,US,"A new top-end series from Iris Rideau and winemaker Adrienne St. John, this bottling, named after Iris's mother who turned 98 recently, shows roasted beef, lavender, blackberry coulis and a touch of black gravel on the nose. The palate offers mole-like flavors of chocolate and dried fruit, with blueberry skin and espresso notes proving quite interesting and elegant.",Daliet Reserve,70,93,California,Central Coast,Santa Ynez Valley,Rideau 2013 Daliet Reserve Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-daliet-reserve-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2013,Rideau
14.5,Red,US,"Thick and dense, with managed tannins and a nest of oak, this marquee wine offers classic insight into the Napa Valley. It's weighty and somewhat smoky, with a lurking sense of minerality and balance. A powerful grip gives way on the lengthy finish to satisfying end notes of coffee and toffee.",Cask 23 Estate Grown,245,93,California,Napa,Napa Valley,Stag's Leap Wine Cellars 2012 Cask 23 Estate Grown Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-wine-cellars-2012-cask-23-estate-grown-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Stag's Leap Wine Cellars
13,White,France,"Slight hints of evolution are immediately apparent in the lifted notes of dried lemon peel. The palate is taut and concentrated, straight-laced and upright. This is all about linearity, focus and tension. Have it now or wait for it, it is worth witnessing at any stage. Prepare to be refreshed and revived. Drink now until 2025.",Réserve,35,93,Alsace,Alsace,,Trimbach 2012 Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/trimbach-2012-reserve-riesling-alsace/,Riesling,2012,Trimbach
14,Red,US,"Full-bodied, yet floral and velvety on the palate, this wine is sourced from the cooler southern parts of the appellation. Spicy and fruity in equal measure, it's balanced and elegant while offering lush texture around crisp red fruit.",,48,93,California,Sonoma,Russian River Valley,Three Sticks 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/three-sticks-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Three Sticks
13.2,Red,US,"Strong aromatic wood qualities of cedar and sandalwood mix with iron, dried strawberries, cranberries and peppery spice on the nose of this extremely specific bottling from a block planted in 1983. It's light in body, energetic with spice and tart plum-skin fruit, and winds up on a very delicate finish.",Rapley Trail Vineyard M Block,85,93,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Rapley Trail Vineyard M Block Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-rapley-trail-vineyard-m-block-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Thomas Fogarty
14.3,White,US,"This wine from the Franscioni family's home vineyard shows tight aromas of lime candy, chalky rock, Pink Lady apple, sliced mandarin orange and a hint of honeysuckle. The palate is full of energy, with a wide range of orange flavors, from Pixie tangerines to Creamsicles, with a touch of honey on the finish.",Rosella's Vineyard,48,93,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Rosella's Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-rosellas-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Testarossa
14,White,France,"Subtle notes of orange meet freshly-cut pear flavors, amplified by some residual sugar. The richness of the palate is cut beautifully by a fresh and pure, citric acidity and a wrought phenolic structure which lends pleasant notes of subtle, enticing bitterness. There is something bittersweet about this that is touching and alluring.",Cuvée Ste. Cathérine,53,93,Alsace,Alsace,,Domaine Weinbach 2014 Cuvée Ste. Cathérine Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2014-cuvee-ste-catherine-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Domaine Weinbach
14.1,Red,US,"This floral wine opens as if in a damp but not wet forest, surrounded by ripe, red cherry trees. Likable from the start, it's grippy on the palate, expressively juicy, seductive and refined. Blackberry and dried herb pop on the finish, providing a darker side to the red fruit.",Hallberg Vineyard,55,93,California,Sonoma,Russian River Valley,Gary Farrell 2013 Hallberg Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-hallberg-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gary Farrell
14.2,Red,US,"Hearty aromas of baking spices, roasted fennel, ginger and light licorice give nuance to dried cherry, cranberry, beef bourguignon and sweet onion scents on this wine from the eastside of the Salinas Valley. The palate is all about exotic spice, from sandalwood and myrrh to oregano, thyme, marjoram and black cardamom, all hanging on a lush, dark-fruit core.",Brosseau Vineyard,56,93,California,Central Coast,Chalone,Fulcrum 2013 Brosseau Vineyard Pinot Noir (Chalone),https://www.winemag.com/buying-guide/fulcrum-2013-brosseau-vineyard-pinot-noir-central-coast-chalone/,Pinot Noir,2013,Fulcrum
16,Red,US,"Concentrated hibiscus and rose petals are cut by an iron minerality and anise character on the nose of this wine that Greg Brewer and Steve Clifton make for a Japanese partner. It's rich on the palate but still just medium weight, showing graphite, Asian spices, black peppercorns and lots of textural energy and acidic verve on the palate.",Sono,68,93,California,Central Coast,Sta. Rita Hills,Ch.igai Takaha 2013 Sono Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/chigai-takaha-2013-sono-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Ch.igai Takaha
15.5,Red,Italy,"Enticing aromas of violet, baked plum and cake spice lead the way on this bold, elegant wine. The velvety palate offers juicy black cherry, ripe blackberry, licorice and black pepper accompanied by firm, polished tannins that give it a smooth texture.",Cà Florian Riserva,135,93,Veneto,Amarone della Valpolicella Classico,,Tommasi 2008 Cà Florian Riserva  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/tommasi-2008-ca-florian-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2008,Tommasi
14.5,Red,US,"Bacon fat, blackberry jam and black pepper combine for a classic and inviting nose on this bottling from the family-owned winery and winemaker Greg Brewer. The palate is dynamic with tart boysenberries, chipped dark chocolate, crushed peppercorns, a bit of char and beef tar, plus a rich mole-ancho chile element that keeps on giving.",Estate,32,93,California,Central Coast,Sta. Rita Hills,Melville 2013 Estate Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2013-estate-shiraz-syrah-syrah-central-coast-sta-rita-hills/,Syrah,2013,Melville
13.9,Red,US,"Ripe, fleshy and opulent, this wine is also balanced and light on its feet, cohesive in oak and tannin. Dark cherry is the star, accented by anise, cola spice and a compelling hint of orange peel. Medium bodied, it'll pair well at the table, while also standing out on its own.",Leras Family Vineyards,56,93,California,Sonoma,Russian River Valley,Papapietro Perry 2012 Leras Family Vineyards Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/papapietro-perry-2012-leras-family-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Papapietro Perry
13,Red,France,"From a vineyard that lies just beneath the Grand Cru vineyards of Gevrey-Chambertin, this is a well-structured wine. It has a smoky character from the wood aging, giving complexity to the red fruits and dense texture. The acidity of the vintage shows strongly, giving a fruity aftertaste. Drink from 2020.",Clos Prieur Premier Cru,160,93,Burgundy,Gevrey-Chambertin,,Louis Max 2013 Clos Prieur Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-max-2013-clos-prieur-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Louis Max
13,Red,France,"With big, ripe fruits, this powerful wine oozes rich plum and spice flavors. It is dark and intense, concentrated with both acidity and wood aging. A line of freshness gives this dense wine an impressive lift of raspberry and red currant flavors. Drink from 2021.",Petite Chapelle Premier Cru,122,93,Burgundy,Gevrey-Chambertin,,Louis Jadot 2013 Petite Chapelle Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-jadot-2013-petite-chapelle-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Louis Jadot
13,Red,France,"Rich, juicy and packed with both wood flavors and delicious red fruits, this concentrated and dense wine has a wonderful sense of freshness. There is a strong mineral texture, with tannins that come from ripe fruit as well as wood. The whole wine is finished with acidity, spice and a full-bodied, rich aftertaste.",Les Cazetiers Premier Cru,135,93,Burgundy,Gevrey-Chambertin,,Louis Jadot 2013 Les Cazetiers Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-jadot-2013-cazetiers-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Louis Jadot
14.2,Red,US,"Roasted beef and pork aromas are interspersed with cherry, blackberry, black currant, dried herbs and just enough cooked bell pepper to know it's a Cab. The palate is all about meaty fun, like cherry-crusted tenderloin topped with herbed béarnaise sauce, finishing on rustic elderberry, cigar and menthol flavors.",,35,93,California,Central Coast,Central Coast,Falcone 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/falcone-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Falcone
14.2,White,US,"Rich and creamy, this beguiling wine offers a counterweight of lightness and balance, finding as much lemon and lime zest as baked apple and pear within its layers of flavor. Lifted in minerality, it offers accents of vanilla and honey on the finish, making the wine both complex and completely delicious.",Olivet Lane Vineyard,45,93,California,Sonoma,Russian River Valley,Pellegrini 2013 Olivet Lane Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/pellegrini-2013-olivet-lane-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Pellegrini
14.5,Red,US,"Another of the producer's 100% varietal wines designed to showcase a specific Napa Valley appellation, this one shines in juicy black licorice and dark cherry. Expansive on the palate, it's bright and minerality-driven, with a flourish of coconut and vanilla on the finish.",District Collection,85,93,California,Napa,Oakville,Raymond 2012 District Collection Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/raymond-2012-district-collection-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Raymond
14,Red,France,"Still way too young, this is developing into a substantial and structured wine. Full of both fruit and tannins, it is dark and dense, very dry at this stage but with the most enticing perfumes. The Grand Cru, split between Chambolle-Musigny and Morey Saint-Denis, is known for its structure and this wine is a great example. Drink from 2020.",,463,93,Burgundy,Bonnes-Mares,,Jean-Luc and Paul Aegerter 2013  Bonnes-Mares,https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2013-pinot-noir-bonnes-mares/,Pinot Noir,2013,Jean-Luc and Paul Aegerter
14,Red,France,"This wine is now in perfect condition. Just mature, it has great swathes of ripe plum and dark berry fruits that are textured with tight, spicy tannins. Balanced and rich, it shows mint and a concentrated structure. Drink now and until 2020.",,33,93,Provence,Coteaux d'Aix-en-Provence,,Château Vignelaure 2009 Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-vignelaure-2009-red-blend-provence-coteaux-daix-en/,Provence red blend,2009,Château Vignelaure
14.5,Red,US,"A fresh smell like just-baked bread and terrific flavors like Bing cherry and spiced plums make a great combination in this medium- to full-bodied wine. The texture is firm with fine tannins, but so supple that you hardly notice them.",Split Rail Vineyard,82,93,California,Mendocino County,Anderson Valley,Goldeneye 2012 Split Rail Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/goldeneye-2012-split-rail-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Goldeneye
16.5,Red,Italy,"Aromas of steeped cherries, ripe plums, scorched earth and a medley of cooking spices lead the nose on this round, rich wine. The lush palate doles out ripe black cherries, raspberry jam, licorice and a dash of black pepper while velvety tannins lend finesse.",Campomasua,65,93,Veneto,Amarone della Valpolicella Classico,,Venturini Massimino 2009 Campomasua  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/venturini-massimino-2009-campomasua-red-amarone-della-valpolicella-classico/,Red Blend,2009,Venturini Massimino
15,Red,Italy,"Underbrush, crushed blue flower, fig, charred earth and ripe black cherry aromas come together on this full-bodied red. The brooding, muscular palate delivers blackberry jam, raisin, licorice and tobacco while tightly knit, ripe tannins provide support. Drink after 2017.",,120,93,Veneto,Amarone della Valpolicella Classico,,Bertani 2007  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/bertani-2007-red-amarone-della-valpolicella-classico/,Red Blend,2007,Bertani
15.2,Red,US,"Quite full bodied and obviously powerful in flavor, this wine is piled deep and rich with fruit aromas and flavors like ripe blackberries and blueberries plus chocolate and espresso. An impressive, astringent texture adds structure and makes it appetizing to drink, while the tannins seem to help the opulent flavors linger during the aftertaste.",Big River Ranch,40,93,California,Sonoma,Alexander Valley,Bella 2012 Big River Ranch Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/bella-2012-big-river-ranch-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Bella
13.5,White,France,"The lifted, pure scent of damask rose after rain hits you first. It is then joined by riper notions of Mirabelle but always with fresh, airy lift. While the palate weighs this down with perceptible sweetness, the aromas rise unfettered. This is a beautiful wine singing with rose and orange aromatics that persist with a lingering perfume.",Altenbourg,55,93,Alsace,Alsace,,Domaine Weinbach 2013 Altenbourg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2013-altenbourg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Weinbach
13.8,Red,US,"Nearing the 20-year anniversary of their winery, career vintners John Clark and Kelley Brophy Clark make solid wines such as this one, which shows marjoram, cardamom and crushed rose-petal aromas against a pomegranate juice frame. It's lush and lively once sipped, with dried strawberries and raspberries lifted with lavender and pencil lead, all flavors that keep going and going.",,34,93,California,Central Coast,Santa Maria Valley,Brophy Clark 2013 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/brophy-clark-2013-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Brophy Clark
14.7,Red,US,"Extreme black-pepper spice meets with cola, violet, wet asphalt, forest floor and very tight elderberry fruit on the nose of this wine by Rome-raised somm-turned-winemaker Paolo Barbieri. The pepper drives the palate along with dried oregano, thyme, dill and marjoram against a boysenberry fruit frame.",Rodney's Vineyard,46,93,California,Central Coast,Santa Barbara County,Barbieri 2010 Rodney's Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/barbieri-2010-rodneys-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2010,Barbieri
14,Red,US,"Plump mulberries and ripe black cherries meet with black sage and dark, clove-y herbs on the nose of this wine from Bentrock Vineyard. The rich, concentrated palate surrounds a dense raspberry core, proving quite lively thanks to the camphor and sage-like spice that carries deep into the finish.",Je Ne Sais Quoi,60,93,California,Central Coast,Sta. Rita Hills,Babcock 2013 Je Ne Sais Quoi Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2013-je-ne-sais-quoi-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Babcock
15,Red,Italy,"Black-skinned fruit, pressed violet and a whiff of chopped herbs lead the nose on this full-bodied red. The bold palate offers high-toned flavors of ripe black cherry, black raspberry, mint and a hint of fig uplifted by fresh acidity. Firm, velvety tannins give it a smooth texture.",,55,93,Veneto,Amarone della Valpolicella,,Acinum 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/acinum-2012-red-amarone-della-valpolicella/,Red Blend,2012,Acinum
14.5,Red,US,"This wine at the top of the Goldeneye hierarchy conveys a feeling of elegance and full body at the same time. It has spicy, toasted oak aromas, ripe and tasty fruit flavors, a rounded texture and full body. Nuances like ripe blackberry and black cherry are nicely layered with nutmeg and toast for delicious complexity.",Ten Degrees Vineyard,115,93,California,Mendocino County,Anderson Valley,Goldeneye 2012 Ten Degrees Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/goldeneye-2012-ten-degrees-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Goldeneye
12,Sparkling,US,"A complex and complete wine with everything in place, this tastes delicious from the first whiff to the lingering finish. It has fresh-baked bread and light peach aromas and white-cherry flavors. Well balanced, it's layered on a subtle level and harmonious.",Brut Rosé,29,93,California,Mendocino County,Anderson Valley,Roederer Estate NV Brut Rosé Sparkling (Anderson Valley),https://www.winemag.com/buying-guide/roederer-estate-nv-brut-rose-sparkling-anderson-valley-224709/,Sparkling Blend,,Roederer Estate
14.5,Red,US,"The winery's larger offering from several vineyard sites, this wine is designed entirely to please, offering a seductively juicy abundance in black cherry, raspberry and cinnamon. Approachable and full bodied, the tannins are soft and the oak well integrated, allowing the earthy aromas and spicy brown-sugar elements to roam free.",,48,93,California,Sonoma,Russian River Valley,Arista 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Arista
13.5,White,US,"A unique nose of chives, dill and more fresh-cut herbs mixes with wet river stones and tangerine peel on this wine from a Napa-based producer. The energetic palate starts with pencil lead before diving into washes of lemon-lime citrus and settling on a cashew-nut frame, presented with tremendous length and depth.",Bald Mountain,35,93,California,Central Coast,Santa Cruz Mountains,Cenay 2012 Bald Mountain Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cenay-2012-bald-mountain-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Cenay
16,Red,Italy,"Bold and rich, this opens with aromas of baked plum, pressed blue flower, nutmeg and a confectionary note. The ample palate doles out high-toned black-skinned fruit, cocoa, cinnamon and sweet pipe tobacco supported by velvety tannins and uplifted by fresh acidity. It's opulent, but also balanced and poised.",,52,93,Veneto,Amarone della Valpolicella Classico,,Venturini Massimino 2010  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/venturini-massimino-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Venturini Massimino
14.3,Red,US,"A brooding, savory and smoothly textured wine, velvety more than silky, this offers black tea, truffle and high-toned cherry. The wine is named for sandstone, “mother rock” of the Goldridge soils that are so prominent where these vines dig down. Soft, it's also lengthy, a substantial and substantive bottling.",Estate Grown Mother Rock,115,93,California,Sonoma,Fort Ross-Seaview,Wayfarer 2013 Estate Grown Mother Rock Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2013-estate-grown-mother-rock-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2013,Wayfarer
14.2,Red,US,"The fruit from this marquee site is elusive at first, offering light wisps of rose petal and bay, earthy and spicy in equal waves. Around its richness of tart cherry are elements of pomegranate, orange zest and tea. It's a wine of great complexity and counterbalance, with a lengthy, leathery finish.",Hallberg Vineyard Dijon Clones,60,93,California,Sonoma,Russian River Valley,Gary Farrell 2013 Hallberg Vineyard Dijon Clones Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-hallberg-vineyard-dijon-clones-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gary Farrell
14.5,Red,US,"Buttery-crusted cranberry pie aromas meet with smoked meats, pencil lead and beef jerky on the nose of this private-label wine by longtime producer Stephen Felten, who has more than 40 years of winemaking experience. The palate shows brown flavors, from dried oregano and marjoram to coffee beans and mocha, with a bit of smoked red-cherry fruit.",,21,93,California,Central Coast,San Luis Obispo County,Felten Cellars 2011 Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/felten-cellars-2011-pinot-noir-san-luis-obispo-county-222631/,Pinot Noir,2011,Felten Cellars
13,Red,France,"This wine has all the tannins you would expect from Gevry, although with some suppleness. They are surrounded by ripe red berry fruits, a rich texture of spice and delicious, refreshing acidity. It's a dense wine, complex and worth aging. Drink from 2018.",Petite Chapelle Premier Cru,,93,Burgundy,Gevrey-Chambertin,,Henri de Villamont 2012 Petite Chapelle Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/henri-villamont-2012-petite-chapelle-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2012,Henri de Villamont
13.9,Red,US,"Dense purple flavors of blueberry, boysenberry, lilacs and teriyaki-pepper beef make for luscious concentration on the nose of this wine from Stephen Russell's Quinta Santa Rosa Vineyard. The palate shows black pepper, dried oregano, camphor, rustic elderberry and a strong raspberry-cranberry fruit character.",,50,93,California,Central Coast,Sta. Rita Hills,Prodigal 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/prodigal-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Prodigal
14.6,White,US,"A heady mixture of lemon custard and baked pear marks the entry to this full-bodied, deliciously decadent wine, from a high-elevation site above the Petaluma Gap. Honeyed aromas maintain themselves in the glass, accented in floral honeysuckle and ginger. Lovely and generous, it softens as it goes.",Sunchase Vineyard,68,93,California,Sonoma,Sonoma Coast,Pellet Estate 2013 Sunchase Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/pellet-estate-2013-sunchase-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Pellet Estate
15.5,Red,Italy,"Aromas of baked plum, exotic spice and vanilla almost jump out of the glass. The aromas follow through to the full-bodied, savory palate along with ripe black cherry, blackberry and mocha while velvety tannins give it a smooth, polished texture. It closes on a confectionary note.",Famiglia Pasqua,45,93,Veneto,Amarone della Valpolicella,,Pasqua 2011 Famiglia Pasqua  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/pasqua-2011-famiglia-red-amarone-della-valpolicella/,Red Blend,2011,Pasqua
14.3,Red,US,"Aromas like grilled and buttered baguette slices and cedar wood and rich flavors like spiced cherry and red currant add up to a very tasty, dramatic and full-bodied wine. An enticing complexity, good structure from moderate tannins and supportive acidity all contribute to its considerable appeal.",Primo's Hill,55,93,California,Napa-Sonoma,Los Carneros,Poseidon 2012 Primo's Hill Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/poseidon-2012-primos-hill-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2012,Poseidon
13.9,Red,US,"Rose petals, hibiscus and shaved cinnamon show on the nose of this wine by a father and son team. The palate is sleek and tight with pomegranate, cranberry and sour cherry on the fruit end, as well as sage, lingering eucalyptus and a flash of cola on the spice side.",Fambrini Vineyard,42,93,California,Central Coast,Santa Cruz Mountains,Rexford 2012 Fambrini Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/rexford-2012-fambrini-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Rexford
14.1,Red,US,"Iron, black slate. raspberries and snapped sagebrush show on this wine from the Dierberg family's property along Highway 246. There are ample layers of fruit and spice to the palate, with raspberry, pomegranate and hibiscus evolving into dried rose petals and a bright florality, proving both quite flavorful and yet refreshingly light.",Drum Canyon Vineyard,52,93,California,Central Coast,Sta. Rita Hills,Dierberg 2013 Drum Canyon Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/dierberg-2013-drum-canyon-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Dierberg
,Red,France,"Smooth and supple, this wine has structure and tannin so well cushioned by the ripe fruits and fine acidity. The structure and tannins are integrated into the rich red fruits and dark plum juiciness. The aftertaste, with an elegant freshness, brings the balance together. Drink from 2018.",Roncières Premier Cru,,93,Burgundy,Nuits-St.-Georges,,Domaine Jean Grivot 2013 Roncières Premier Cru  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/domaine-jean-grivot-2013-roncieres-premier-cru-pinot-noir-nuits-st-georges/,Pinot Noir,2013,Domaine Jean Grivot
12.5,White,France,"A flinty nose of citrus purity hints that this still requires bottle age, but all the elements of a great wine are present. It offers a bundled concentration of flavor and fruit, and a straight backbone of acidity pervades everything with a sense of purity. Right now, fresh citrus notes of lemon pith, peel and flesh dominate aromatically, but this will blossom. There are already inklings of honey and orange in the background but only time will reveal what cabinet of wonders is hidden here. Drink 2017–2025.",Calcaire,55,93,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Calcaire Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-calcaire-riesling-alsace/,Riesling,2013,Domaine Zind-Humbrecht
16,Red,Italy,"Sleek by Amarone standards, this opens with aromas of ripe black cherry, ground pepper, raisin and a whiff of blue flower. On the palate, finely woven tannins support raspberry jam, black pepper, cocoa and a cinnamon note.",,65,93,Veneto,Amarone della Valpolicella,,Tedeschi 2011  Amarone della Valpolicella,https://www.winemag.com/buying-guide/tedeschi-2011-red-amarone-della-valpolicella/,Red Blend,2011,Tedeschi
11.7,White,US,"This wine's excellently layered yet light nose mixes pomelo skin with tangelo and lime-spritzed pink-apple notes. The palate is extremely nervy, with grippy lemon-skin texture and squeezed-citrus flavors, all balanced by riper apple. It's like biting into a cold, crisp, just-ripe pear or nectarine.",,30,93,California,Central Coast,Santa Ynez Valley,Solminer 2014 Grüner Veltliner (Santa Ynez Valley),https://www.winemag.com/buying-guide/solminer-2014-gruner-veltliner-central-coast-santa-ynez-valley/,Grüner Veltliner,2014,Solminer
14.9,Red,US,"Smoked plums, incense, potpourri and layers of spiced earth greet the nose on this wine from pioneer Pierre Lafond and winemaker Bruce McGuire. It's rich on the palate, with boysenberry, sagebrush, sandalwood and aromatic wood elements.",Lafond Vineyard,55,93,California,Central Coast,Sta. Rita Hills,Lafond 2011 Lafond Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2011-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2011,Lafond
13.7,Red,US,"Aromas of pork au jus with mashed cranberry and pomegranate mesh expertly with sage spice, woody forest-floor notes, porcini mushrooms and a touch of juniper on the nose. The palate offers lots of juniper and anise spice atop a boysenberry core, with black slate and graphite minerality.",Lily Gil,65,93,California,Central Coast,Edna Valley,Tolosa 2012 Lily Gil Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2012-lily-gil-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Tolosa
13.7,Red,US,"Supple and stark aromas of black raspberry pressed into a thin juice along with sanguine iron elements greet the nose on this bottling. The palate shows bloody meats with anise seed, smoked raspberries and purple sage, yet the iron-driven minerality is most dominant.",Rapley Trail Vineyard,75,93,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Rapley Trail Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-rapley-trail-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Thomas Fogarty
15.5,Red,Italy,"Bold, full-bodied and polished, this opens with aromas that recall violets, ripe plums, red berries and cake spices. The smooth, savory palate delivers juicy Morello cherries, black raspberries, cinnamon, mocha, white pepper and a hint of mint. Generous, velvety tannins provide the framework and add finesse.",,54,93,Veneto,Amarone della Valpolicella Classico,,San Rustico 2010  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/san-rustico-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,San Rustico
14,Red,Chile,"This is a new wine playing at Chile's high-priced, icon level. Fresh yet oaky on the nose, with aromas of herbs and char, this is layered, pure and smooth on the palate. Spice, oak and chocolate mix with berry and plum flavors, while the dry, long, oaky finish is on the money. Drink this well-crafted Cabernet blend through 2022.",,140,93,Cachapoal Valley,,,Vik 2011 Red (Cachapoal Valley),https://www.winemag.com/buying-guide/vik-2011-red-cachapoal-valley/,Red Blend,2011,Vik
14.2,Red,US,"This delicious, compelling, full-bodied wine blends luscious fruit flavors like red cherry and boysenberry with stylish, spicy oak accents and a firm backing of acidity and tannins to keep the mouthfeel vital. The fruit and softly spicy nuances mingle beautifully and seem to melt in the mouth. It's great to drink through 2020.",,44,93,California,Mendocino County,Anderson Valley,Arista 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/arista-2013-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Arista
14.4,Red,US,"From an estate vineyard located in the heart of Rutherford that was purchased by the producer in 2006, this vineyard-designate is the star of the show, a blend of mostly Cabernet Sauvignon with 9% Cabernet Franc. Thick, dense and robust in tannin and oak, it offers structured red and black fruit, dried herb, pencil lead, cedar and cigar, combining ripeness with cooler-climate characteristics. It should cellar well through 2021.",Tonella Vineyard,90,93,California,Napa,Napa Valley,Sequoia Grove 2011 Tonella Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2011-tonella-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Sequoia Grove
14.4,Red,US,"The winery's grand statement of the year, this blend of 73% Cabernet Sauvignon and 27% Cabernet Franc is sourced from several vineyards, including the Tonella site in Rutherford, Stagecoach atop Atlas Peak and Frediani Vineyard in Calistoga. Thick, rich and dusty, it exudes Rutherford's magical dust, followed by chocolate and black licorice, just a trace of fennel on the lengthy finish.",Cambium,125,93,California,Napa,Napa Valley,Sequoia Grove 2011 Cambium Red (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2011-cambium-red-napa-valley/,Bordeaux-style Red Blend,2011,Sequoia Grove
14,Red,US,"Light, clear and crisp, this is a soft, silky wine from several vineyard sources within the appellation, robust and rustic on the finish. Along the way, it exudes exotic hits of dark cherry, cola and vanilla, finding balance among the fruit and lively acidity, providing body without too much heat.",,51,93,California,Sonoma,Russian River Valley,Papapietro Perry 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/papapietro-perry-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Papapietro Perry
15.1,Red,US,"Tart, plump cherries show first on the nose of this great wine, with pressed violet petals, smashed eucalyptus, crushed menthol and fresh tea aromas playing background. The tip of the palate is soft with red fruit before a zesty kola-nut character invades on a wave of sharp, even ferocious acidity, finishing up on wild mint herbals.",Huber VIneyard,58,93,California,Central Coast,Sta. Rita Hills,Pali 2013 Huber VIneyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2013-huber-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Pali
14.2,Red,US,"Silky in texture, with a tannic bite, this lovely wine is spicy in cinnamon and clove, buoyed by ripe plum and wild strawberry. Medium in weight, it's complex and measured, balanced by a leathery, smooth finish and lively acidity.",,45,93,California,Sonoma,Sonoma Coast,Trombetta 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/trombetta-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Trombetta
14.5,Red,US,"An intriguing, eye-opening blend of Grenache and Pinot Noir, this shows stewed strawberry, black cardamon, clove and wet slate on the nose. Flavors of deeply ripe strawberries mesh with black pepper, soy, potpourri and dried purple flowers on the juicy but tight palate.",Nocturnum Commemoration Cuvee,39,93,California,Central Coast,San Luis Obispo County,Kynsi 2012 Nocturnum Commemoration Cuvee Red (San Luis Obispo County),https://www.winemag.com/buying-guide/kynsi-2012-nocturnum-commemoration-cuvee-red-central-coast-san-luis-obispo-county/,Red Blend,2012,Kynsi
14.2,Red,US,"Rich and thick, this is an opulent offering of dark cherry and Asian spice, the spice popping on the palate throughout the long finish. Full bodied, it nonetheless features crisp, balanced acidity and a taste of rosemary and lavender, the perfect companion to a butterflied lamb seasoned the same.",Gap's Crown Vineyard,70,93,California,Sonoma,Sonoma Coast,Patz & Hall 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/patz-hall-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Patz & Hall
15.5,Red,US,"Rich notes of black currant, black cherries, pressed violets and a shred of tar show on the nose of this wine by Steve Martell of Sextant. The small-batch blend of 83% Syrah, 13% Grenache and 4% Mourvèdre mixes concentrated berries with dark chocolate, espresso beans, peppercorns and crushed herbs on the palate.",Morpheus,38,93,California,Central Coast,Paso Robles,Kaleidos 2012 Morpheus Red (Paso Robles),https://www.winemag.com/buying-guide/kaleidos-2012-morpheus-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Kaleidos
13,Red,France,"Ripe and full of raspberries, this has a structure well cushioned by the ripe texture. The wine is packed with acidity while having a sense of floral, aromatic fruitiness. From four different parcels in premier cru, this seductive wine will also age well. Drink from 2018.",Premier Cru,113,93,Burgundy,Chambolle-Musigny,,Joseph Drouhin 2012 Premier Cru  (Chambolle-Musigny),https://www.winemag.com/buying-guide/joseph-drouhin-2012-premier-cru-chambolle-musigny-219329/,Pinot Noir,2012,Joseph Drouhin
12.5,Red,France,"From vines close to the Sachets Premier Cru vineyard, this wine is powerful, structured and dense, despite the relatively low alcohol that gives it a lift of red fruits, acidity and perfume. It is still developing, a wine in progress, as its backbone of tannins softens. Drink from 2018.",,85,93,Burgundy,Vosne-Romanée,,Alex Gambal 2013  Vosne-Romanée,https://www.winemag.com/buying-guide/alex-gambal-2013-pinot-noir-vosne-romanee/,Pinot Noir,2013,Alex Gambal
12.5,Red,France,"From one of the top Premier Cru vineyards in Beaune, this structured wine shows concentration and richness. Packed with tannins in its center, it is cushioned by the generous red berry and cherry fruits. The wine has a finely perfumed aftertaste. Drink from 2018.",Grèves Premier Cru,57,93,Burgundy,Beaune,,Alex Gambal 2013 Grèves Premier Cru  (Beaune),https://www.winemag.com/buying-guide/alex-gambal-2013-greves-premier-cru-pinot-noir-beaune/,Pinot Noir,2013,Alex Gambal
12.5,Sparkling,US,"The later disgorging of this wine made from 67% Pinot Noir and 33% Chardonnay has given it a complexity of texture and flavor that's compelling, an older golden-apple and dried apricot sensibility that's intriguing on the nose and palate. Sizzling acidity makes for a crisp, dry wine, with lengthy finish.",Royal Cuvée Brut Late-Disgorged,40,93,California,Napa-Sonoma,Carneros,Gloria Ferrer 2007 Royal Cuvée Brut Late-Disgorged Sparkling (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-2007-royal-cuvee-brut-late-disgorged-sparkling-napa-sonoma-carneros/,Sparkling Blend,2007,Gloria Ferrer
13.5,Red,US,"Longtime Claiborne & Churchill winemaker Coby Parker-Garcia releases his own project with exemplary results. This bottling shows aromas of cherry leather with dried sage, black slate, Earl Grey tea and elderflower. There's amazing herbal and floral intricacy to the palate, with concentrated cranberry skins, lavender and purple fruit flavors.",Bien Nacido Vineyard,46,93,California,Central Coast,Santa Maria Valley,El Lugar 2013 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/el-lugar-2013-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,El Lugar
13,Red,France,"More structure and less fruit is the characteristic of this wine. A dry core is very present, giving a tough edge at this stage. There are the hints of red fruits and powerful acidity that will develop. With its weight, this is a wine for the long term. Drink from 2019.",,,93,Burgundy,Corton Les Renardes,,Henri de Villamont 2012  Corton Les Renardes,https://www.winemag.com/buying-guide/henri-villamont-2012-pinot-noir-corton-renardes/,Pinot Noir,2012,Henri de Villamont
14.5,Red,US,"Crystalline cranberry, concentrated violets and rose petals and a shred of cola show on the nose of this upper-level bottling from one of the appellation's longtime stars. The palate shows graphite and dried strawberry fruit amped up with woody coyote scrub elements, reflective of the chaparral that surrounds the property.",SLH Estate Grown & Produced,30,93,California,Central Coast,Santa Lucia Highlands,Hahn 2013 SLH Estate Grown & Produced Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/hahn-2013-slh-estate-grown-produced-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Hahn
12.5,White,France,"Peachy overtones hover around the rose-petal scent of this fruity offering. This aromatic combo re-appears on the palate where it is rounded off with a little residual sweetness that suits the plush palate rather well. Here and there are wondrous glimpses of clear honey, dried peach and honeysuckle. Citrus freshness provides a lovely counterpoint and carries the long finish.",Vignoble d'E,40,93,Alsace,Alsace,,Domaine Ostertag 2014 Vignoble d'E Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2014-vignoble-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Domaine Ostertag
12.5,White,France,"Spice-edged, rounded notes of ripe Mirabelle with playful, teasing topnotes of peach beckon from the glass. This aromatic, fruitful charm also fills the palate where a bright core of lemon freshness provides verve and structure that also suggests stones and rock. Purity and clarity lets those peachy notes dance all the more. It has an exquisite, joyful, light touch with a dry finish.",Heissenberg,48,93,Alsace,Alsace,,Domaine Ostertag 2013 Heissenberg Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-heissenberg-riesling-alsace/,Riesling,2013,Domaine Ostertag
13.5,White,US,"After making wine in Berkeley for just over a decade, the producer is working for the first time with Napa Valley fruit, grapes in fact farmed by grape-grower extraordinaire Steve Matthiasson. Pear, quince and grapefruit combine for a svelte sensibility, subtle in oak and sharp in acidity, with a tangy, herbal finish.",Linda Vista Vineyard,32,93,California,Napa,Napa Valley,Donkey & Goat 2014 Linda Vista Vineyard Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/donkey-goat-2014-linda-vista-vineyard-chardonnay-napa-valley/,Chardonnay,2014,Donkey & Goat
14.5,Red,US,"There's tremendous black-fruit density present on the first whiff of the wine, with olallieberry jam and milk chocolate dusted with clove powder, yet also a graphite-driven lightness. The palate rides the line expertly between ripeness and tartness, with fresh boysenberry flavors and dried oregano, altogether excellently spiced.",Califa,48,93,California,Central Coast,Edna Valley,Chamisal Vineyards 2012 Califa Syrah (Edna Valley),https://www.winemag.com/buying-guide/chamisal-2012-califa-shiraz-syrah-syrah-central-coast-edna-valley/,Syrah,2012,Chamisal Vineyards
13.7,White,US,"This lovely, golden-colored wine comes from the Dutton family's Mill Station Vineyard in the heart of Green Valley, a cool, structured appellation within the larger confines of the Russian River Valley. Heady caramel and vanilla highlights wrap around a balance of acidity and bright spots of lemon and quince. The minerality of the wine balances its intensity in expert ways.",Barrel Select,75,93,California,Sonoma,Russian River Valley,B Cellars 2013 Barrel Select Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/b-cellars-2013-barrel-select-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,B Cellars
14.1,Red,US,"Subtle and shy at first, exhibiting light aromas of rose petal, this wine unveils slowly to reveal complex elements of cinnamon, red and black cherry—a curious commingling that comes together nicely. From several vineyards, including Martinelli, it's medium bodied and lengthy, with plenty of earthiness to the finish.",,38,93,California,Sonoma,Russian River Valley,Benovia 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/benovia-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Benovia
13,White,France,"Subtle but luscious notes of Mirabelle plum, ripe greengage and peach lend a seductive touch to this taut, structured and beautifully textured wine whose palate is reminiscent of fresh apple peel and grapefruit zest. Covers of fruit are tautly spread across spokes of acidity, creating a wonderful tension that keeps you wanting more. Authentic in its appeal, it's delicious now but will drink well until at least 2025.",Clos Mathis,47,94,Alsace,Alsace,,Domaine Ostertag 2013 Clos Mathis Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-clos-mathis-riesling-alsace/,Riesling,2013,Domaine Ostertag
16.5,Red,Italy,"Opening with aromas of crushed violet, ripe plum and black pepper, this is one Amarone that seamlessly combines a hefty structure with finesse. The ripe, savory palate doles out juicy black cherry, blackberry jam, licorice, cake spice and tobacco alongside firm, velvety tannins that lend it a polished texture. Drink 2017–2026.",,66,94,Veneto,Amarone della Valpolicella Classico,,Zenato 2011  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/zenato-2011-red-amarone-della-valpolicella-classico/,Red Blend,2011,Zenato
13.5,Red,France,"Aged in 100% new wood, this massive wine is full of dark plum and fragrant strawberries. It is also packed with dark tannins that give the wine a dry core. The fruitiness has a strongly juicy character, fragrant with acidity and freshness. The end is a reminder that this is a powerful wine. Drink from 2020.",Cuvée Héritiers Latour,310,94,Burgundy,Chambertin,,Louis Latour 2012 Cuvée Héritiers Latour  (Chambertin),https://www.winemag.com/buying-guide/louis-latour-2012-cuvee-heritiers-pinot-noir-chambertin/,Pinot Noir,2012,Louis Latour
13,Red,France,"This wine is dark, with a strong sense of structure. Dense black fruits are cut with strawberry acidity and a dark tension between fruit and firm tannins. The coiled power will allow this beautiful wine age for many years. Drink from 2020.",Theurons Premier Cru,62,94,Burgundy,Beaune,,Louis Jadot 2013 Theurons Premier Cru  (Beaune),https://www.winemag.com/buying-guide/louis-jadot-2013-theurons-premier-cru-pinot-noir-beaune/,Pinot Noir,2013,Louis Jadot
13,Red,France,"This wine is dark and dense, very closed at this young stage. But wait for that rich fruit to burst out to give its intense acidity and ripeness to the wine. It's a powerhouse of flavors, spice and dark minerality. Drink from 2022.",Les Estournelles Saint-Jacques Premier Cru,133,94,Burgundy,Gevrey-Chambertin,,Louis Jadot 2013 Les Estournelles Saint-Jacques Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-jadot-2013-estournelles-saint-jacques-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Louis Jadot
13,White,US,"Extended bottle aging and impeccable fruit ripeness make this late-release Riesling an absolute showstopper. Wafting of honey, mango and grapefruit, this deeply concentrated wine saturates the palate in dense, creamy waves. Shimmering lime and mineral streaks elevate the midpalate and extend endlessly on the finish. It's stunning now, but composed enough to hold well until at least 2025.",Reserve,30,94,New York,Finger Lakes,Seneca Lake,Fox Run 2011 Reserve Riesling (Seneca Lake),https://www.winemag.com/buying-guide/fox-run-2011-reserve-riesling-finger-lakes-seneca-lake/,Riesling,2011,Fox Run
14.5,White,France,"The full force of aromatic, dried pear rises from the glass, laced with dried apricot and candied peel. The pear fruit becomes exquisitely clear and pure on the palate, which is profound but slender. The wine is dry but powerful, holding at its core all the ripeness and fruit flavor from brilliant sunlight. It almost warms you from inside and goes on and on. Drink now till 2030.",Clos Windsbuhl,80,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Clos Windsbuhl Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-clos-windsbuhl-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Zind-Humbrecht
13.5,White,France,"Very subtle hints of jasmine and ripe Valencia orange skin gently perfume this soft, subtle, ethereal wine. Gentle sweetness adds to the charm and creates a dreamy mirage of fruit and scent—what lightness of touch. This wine is best savored slowly so every shade of fruit and blossom is encountered and enjoyed.",Cuvée Laurence,48,94,Alsace,Alsace,,Domaine Weinbach 2014 Cuvée Laurence Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2014-cuvee-laurence-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Domaine Weinbach
12.5,White,France,"Lemon-scented Mirabelle notes hover on the nose and turn into fully fledged, ripe plum on the palate where the seam of fresh, enlivening and brightening acidity sets a lively theme. The body is light, the finish is dry and the overall impression is one of light-footed playfulness and ease. You might almost forget to notice the more textured, structured core which underlies all this and will allow it to age beautifully. Drink now through 2025.",Fronholz,48,94,Alsace,Alsace,,Domaine Ostertag 2013 Fronholz Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-fronholz-riesling-alsace/,Riesling,2013,Domaine Ostertag
15.5,Red,Italy,"Pressed blue flower, ripe black-skinned berry, baking spice, tobacco and leather aromas come together on this round, full-bodied wine. The delicious palate offers juicy wild cherry, raspberry jam, vanilla, cinnamon and licorice while pliant, velvety tannins offer elegant support. It deftly combines power and finesse. Drink through 2024.",,80,94,Veneto,Amarone della Valpolicella Classico,,Fumanelli 2009  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/fumanelli-2009-red-amarone-della-valpolicella-classico/,Red Blend,2009,Fumanelli
12,White,France,"This conveys the purest, most evocative scent of ripe Sicilian blood orange, embedded in a sea of rose petals. Floral notes and aromatic citrus freshness lead a dance on the slender palate that has the slightest edge of smoke and stone. The finish is dry, imbued with a haunting, elemental quality that makes this light but profound wine irresistible.",Fronholz,41,94,Alsace,Alsace,,Domaine Ostertag 2014 Fronholz Muscat (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2014-fronholz-muscat-alsace/,Muscat,2014,Domaine Ostertag
13.8,Red,US,"Unfortunately only available in Bermuda, this wonderful bottling shows salted brambleberries, crushed violets, asphalt, rosemary and pinpointed florality on the fresh yet concentrated nose. The palate is zesty and darkly focused, with elderberries, stewed plums, thyme and Earl Grey tea. It's quite a complex effort.",,34,94,California,Central Coast,Paso Robles,Wild Hogge 2011 Pinot Noir (Paso Robles),https://www.winemag.com/buying-guide/wild-hogge-2011-pinot-noir-central-coast-paso-robles/,Pinot Noir,2011,Wild Hogge
14.5,Red,US,"From one of the winery's two estate vineyards, Harper's is dense and oaky, with bittersweet chocolate, dark cherry and black tea twisted around a layer of thick, dense tannins. Dried herbs and a subtle squeeze of tangerine provide savory and exotic character, while the finish is velvety and sublime.",Harper's Rest Estate Grown,78,94,California,Sonoma,Russian River Valley,Arista 2013 Harper's Rest Estate Grown Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/arista-2013-harpers-rest-estate-grown-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Arista
13.9,Red,US,"An intricately layered nose of sagebrush, blood, pencil lead, soy, beef jerky, lilac, violet, lavender and tight cranberries shows on this stunning wine from the historic vineyard. The palate offers rounded red fruits and cherry tomatoes that tighten around a sagebrush core, bolstered by lots of oregano, black pepper, dried basil and eucalyptus.",Bien Nacido Vineyard,41,94,California,Central Coast,Santa Maria Valley,Kynsi 2012 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/kynsi-2012-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Kynsi
12.8,Red,US,"While the Finger Lakes region is better known for Riesling, this gorgeously composed single-vineyard Cabernet Franc sets a benchmark for American red wine. The nose is delicately perfumed of violet, lavender and autumn leaves. On the palate, swirls of luscious black fruit juxtapose layers of granite and stone. Briskly balanced, yet endlessly persistent on the finish, it's a standout bottling that's well worth seeking out.",Magdalena Vineyard,32,94,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2012 Magdalena Vineyard Cabernet Franc (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2012-magdalena-vineyard-cabernet-franc-finger-lakes-seneca-lake/,Cabernet Franc,2012,Hermann J. Wiemer
13,Red,France,"A generous wine, this features intense dark fruits, ripe strawberry and an almost -weet character. It's packed with spice, richness and beautiful concentration. Great acidity gives a wine that is developing freshness and weight. Drink from 2020.",Les Boucherottes Premier Cru,62,94,Burgundy,Beaune,,Louis Jadot 2013 Les Boucherottes Premier Cru  (Beaune),https://www.winemag.com/buying-guide/louis-jadot-2013-les-boucherottes-premier-cru-pinot-noir-beaune/,Pinot Noir,2013,Louis Jadot
13,Red,France,"Wonderful spice and ripe red fruits shoot through this rich while structured wine. Dark cherries, strawberries and a ripe texture have given a wine that will be beautiful, smooth and generous. The acidity and the core of tannins will allow it to age well. Drink from 2019.",Grèves Premier Cru,62,94,Burgundy,Beaune,,Louis Jadot 2013 Grèves Premier Cru  (Beaune),https://www.winemag.com/buying-guide/louis-jadot-2013-greves-premier-cru-pinot-noir-beaune/,Pinot Noir,2013,Louis Jadot
13.4,Red,US,"Black and white pepper pop from the glass in this cool-climate, cool-vintage wine that retains just enough power around lacy acidity. A bouquet of violets rises on the nose before the palate offers spicy, lean bursts of meat, leather and black licorice. Made in small amounts, this wine is well worth seeking.",Vivio Vineyard,50,94,California,Sonoma,Bennett Valley,Red Car 2011 Vivio Vineyard Syrah (Bennett Valley),https://www.winemag.com/buying-guide/red-car-2011-vivio-vineyard-shiraz-syrah-syrah-sonoma-bennett-valley/,Syrah,2011,Red Car
,White,US,"A magical blend of 73% Sauvignon Blanc with 27% Sauvignon Musque, from a landmark producer of the variety, this is a complex and elegant expression of lushly layered peach and mandarin orange, balanced and structured for years to come. From vineyards both within Napa Valley and throughout Sonoma, including Knights Valley and Sonoma Mountain, it's eminently sippable and a fine wine for the table.",,38,94,California,Napa-Sonoma,Napa-Sonoma,Spottswoode 2014 Sauvignon Blanc (Napa-Sonoma),https://www.winemag.com/buying-guide/spottswoode-2014-sauvignon-blanc-north-coast-napa-sonoma/,Sauvignon Blanc,2014,Spottswoode
15,Red,Italy,"Rich, fragrant and structured, this generous wine opens with alluring scents of crushed violet, plum cake and exotic spice. The luscious, enveloping palate doles out ripe blackberry, black cherry compote, raisin, licorice and tobacco supported by round, velvety tannins. Drink 2016–2021.",Vigneto Monte Sant'Urbano,85,94,Veneto,Amarone della Valpolicella Classico,,Speri 2011 Vigneto Monte Sant'Urbano  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/speri-2011-vigneto-monte-santurbano-red-amarone-della-valpolicella-classico/,Red Blend,2011,Speri
13.8,Red,US,"This wine's incredibly distinct nose of pure fruit shows plump raspberries alongside delicate grapeseed, a pinch of baking spice and a whiff of yeast. Though the wine is light in color and frame, the palate shows lots of earth, tobacco smoke, cherry pits, bouquet garni and rosemary, with refreshing wild berry fruit.",Will's Cabin Vineyard,65,94,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Will's Cabin Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-wills-cabin-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Thomas Fogarty
14.5,Red,US,"Chewy tannins surround an elegant, structured wine, classic in red cassis, licorice and woody herbs. Powerful, it retains balance from start to finish, exuding the warmth of the vintage with the relative coolness of the appellation, marrying the two sides expertly together.",Estate Grown,75,94,California,Napa,Stags Leap District,Chimney Rock 2012 Estate Grown Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2012-estate-grown-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Chimney Rock
,Red,France,"This wine already has great balance, with its dry structure setting off the concentrated cherry and red-berry fruits. The acidity, tense while also fragrant, gives a background of freshness to the wine. It is still young, firm tannins still prominent. Drink from 2020.",Aux Murgers Premier Cru,,94,Burgundy,Nuits-St.-Georges,,Domaine Méo-Camuzet 2013 Aux Murgers Premier Cru  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-aux-murgers-premier-cru-pinot-noir-nuits-st-georges/,Pinot Noir,2013,Domaine Méo-Camuzet
12.5,White,France,"Tender notes of citrus appear at first through a veil of yeast. Their zestiness then fills out with subtle, earthy spice. On the light, dry palate, the true subtlety hits: wafts of lemon, aromatic wild thyme, Seville orange zest, fresh apple peel and wet stone. The delicacy of the concentrated body is astonishing, with a central vein of lemony freshness that provides a focal point. So subtle, so layered and alive: with every new sip new nuances occur.",Clos Windsbuhl,80,94,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Clos Windsbuhl Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-clos-windsbuhl-riesling-alsace/,Riesling,2013,Domaine Zind-Humbrecht
14.8,White,US,"This reserve-level wine is sublime in stone fruit and lime as well as pear. The oak used for aging this wine was all neutral, and the taste and impact of it is unobtrusive. While vibrant in fruit, it also offers richer hints of caramel and graham cracker in complex and balanced ways, ending with persistence.",Ophira,45,94,California,Sonoma,Bennett Valley,Frostwatch 2013 Ophira Chardonnay (Bennett Valley),https://www.winemag.com/buying-guide/frostwatch-2013-ophira-chardonnay-sonoma-bennett-valley/,Chardonnay,2013,Frostwatch
14.7,Red,US,"This wine arrests the senses with dazzlingly pure aromas of dark raspberries, cherries, clove, mineral and spice. Flavors are intense, layered, and rich without sacrificing one iota of balance. The plush mouthfeel and long finish only add to the enjoyment and sensory experience.",Upland Vineyard,40,94,Washington,Columbia Valley,Snipes Mountain,Latta 2012 Upland Vineyard Grenache (Snipes Mountain),https://www.winemag.com/buying-guide/latta-2012-upland-vineyard-grenache-columbia-valley-snipes-mountain/,Grenache,2012,Latta
15.4,Red,US,"A vineyard along the Silverado Trail in Napa, not far from the winery, Grande was planted in 1920 and is still farmed by the original farmer's family, Dorothy and Tony Rossi. Here, it offers structure and elegance despite a brooding weight and power, the flavors leaning toward blackberry and licorice.",Grande Vineyard,50,94,California,Napa,Napa Valley,Robert Biale 2013 Grande Vineyard Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/robert-biale-2013-grande-vineyard-zinfandel-napa-valley/,Zinfandel,2013,Robert Biale
14.5,Red,US,"This wine is made by UC-Santa Cruz astrophysics professor Joe Miller, who's taught wine appreciation for years. Regal and wondrous, the nose conveys concentrated lavender, violets, cedar, oregano, rose petals and patchouli spicing up a grapy frame. The palate offers red fruits laced with clove spice and earth. Ginger, rose water and raspberry emerge in the midpalate, with just enough acidity to carry it through.",Brosseau Vineyard,39,94,California,Central Coast,Chalone,Rexford 2010 Brosseau Vineyard Pinot Noir (Chalone),https://www.winemag.com/buying-guide/rexford-2010-brosseau-vineyard-pinot-noir-central-coast-chalone/,Pinot Noir,2010,Rexford
16,Red,Italy,"Baked plum, fragrant blue flower, sweet baking spice, eucalyptus and a balsamic note are just some of the aromas you'll find on this bold, delicious wine. The round, smooth palate delivers layers of ripe wild cherry, raspberry compote, mocha, vanilla, star anise and a hint of raisin alongside velvety, enveloping tannins that give it a silky texture. Despite the big structure, it has an almost weightless feel.",Gaso,60,94,Veneto,Amarone della Valpolicella Classico,,San Rustico 2009 Gaso  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/san-rustico-2009-gaso-red-amarone-della-valpolicella-classico/,Red Blend,2009,San Rustico
15,Red,US,"Lush and lavish in all the right ways, this blend of 70% Syrah, 21% Cabernet Sauvignon and 9% Petite Sirah shows vanilla cream, clove chiffon and blueberry pudding on the nose. The palate packs more blueberry fruit as well as black pepper, graphite, espresso bean and toasted sage, all framed by a solid structure of tooth-coating tannins.",Savant,50,94,California,Central Coast,Paso Robles,Justin 2012 Savant Red (Paso Robles),https://www.winemag.com/buying-guide/justin-2012-savant-red-central-coast-paso-robles/,Red Blend,2012,Justin
14,Red,US,"This is likely the last vintage from this vineyard, which the family winery seemingly mastered in this bottling. There's an underlying umami-driven smoked meat backbone to the nose that also shows bold cherry blossom, olallieberry, pepper, dried herbs and blackberry-soy sauce. The palate is complex yet doesn't overpower, with bits of purple flowers, blueberry, black pepper and menthol.",Verna's,28,94,California,Central Coast,Santa Barbara County,Melville 2013 Verna's Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/melville-2013-vernas-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2013,Melville
13,Red,France,"Ripe and juicy, this is a well-structured wine with both delicious red fruits and a core of serious tannins. The wine has weigh, richness and a opulence that comes from great fruits. The result is a wine with beautiful character that will develop well. Drink from 2019.",,,94,Burgundy,Mazis-Chambertin,,Henri de Villamont 2012  Mazis-Chambertin,https://www.winemag.com/buying-guide/henri-villamont-2012-pinot-noir-mazis-chambertin/,Pinot Noir,2012,Henri de Villamont
14.5,Red,US,"Zesty raspberry meets warm cherry notes on the nose of this elegantly presented wine, which also shows aromas of beet juice, sandalwood, clove, mace and bergamot. The palate is a texturally driven, evolving experience, with flavors of earth, iron and pencil lead melding with sage scrub, wild berries and elderberry.",Tondre Grapefield,44,94,California,Central Coast,Santa Lucia Highlands,Cinnabar 2013 Tondre Grapefield Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/cinnabar-2013-tondre-grapefield-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Cinnabar
14.8,Red,US,"Elegant, exotic spice decorates the nose on this wine by Michael Mooney, with leathery clove, elderflowers, hard cinnamon spice and a blackberry fruit core. There is tremendous tension once sipped between graphite, tight elderberries and even some woody blueberries. Bay leaf, pencil lead and purple flower elements pepper the edges.",,34,94,California,Central Coast,Santa Lucia Highlands,El Pistolero 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/el-pistolero-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,El Pistolero
14.5,Red,US,"This wine blends all 12 clones of Pinot Noir grown on the property, to tremendous effect. Sanguine, it traffics in pretty pomegranate and cranberry, with a quenching taste of kirsch-like cherry. Lightly spiced, it delivers an end note of milk chocolate on the lengthy finish, a stellar, drinkable wine from start to finish.",Wayfarer Vineyard Estate Grown,90,94,California,Sonoma,Fort Ross-Seaview,Wayfarer 2013 Wayfarer Vineyard Estate Grown Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2013-vineyard-estate-grown-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2013,Wayfarer
13.8,Red,US,"Cinnamon spice and pomegranate fruit give a soft touch to minerally driven aromas of black slate and wet cement on the nose of this block-designated (and trademarked!) wine. The wine's tannic grip and tartness are apparent on the texturally distinct palate before raspberry, hibiscus and rose petal flavors settle into a long, rich finish.",Block 8 Bien Nacido Vineyard,62,94,California,Central Coast,Santa Maria Valley,Foxen 2013 Block 8 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-block-8-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Foxen
14.1,White,US,"In this lively, delicately balanced wine from an exceptional vineyard, an exuberance of pear and tangerine plays on the palate, buoyed by focused minerality. With just the right touch of ripeness and richness, it ends with a suggestion of lemon custard.",Hyde Vineyard,68,94,California,Napa-Sonoma,Carneros,Hyde de Villaine 2012 Hyde Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/hyde-villaine-2012-vineyard-chardonnay-napa-carneros-valley/,Chardonnay,2012,Hyde de Villaine
14.6,Red,US,"The producer sources from both sides of its bi-county property for this lovely concoction, a mouthfilling mix of black pepper, juicy black plum and berry. Intriguing and complex, it's sublimely elegant, with a dusting of chocolate shavings on the long, velvety finish.",,70,94,California,Napa-Sonoma,Napa County-Sonoma County,Pride Mountain 2012 Cabernet Sauvignon (Napa County-Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2012-cabernet-sauvignon-napa-sonoma-county-county/,Cabernet Sauvignon,2012,Pride Mountain
14.2,Red,US,"This wine comes from a vineyard planted in the early 2000s in the Sebastopol Hills by Charlie Chenoweth for the Jenkins family, a country music trio consisting of Nancy Jenkins and her two daughters. It is inviting and seductive in black cherry and baking spices. Tightly wound, it has nuance and a lingering afterthought of savory pepper and meat.",Jenkins Ranch,60,94,California,Sonoma,Sonoma Coast,Patz & Hall 2013 Jenkins Ranch Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/patz-hall-2013-jenkins-ranch-pinot-noir-sonoma-coast/,Pinot Noir,2013,Patz & Hall
15,Red,US,"Plump dark raspberries and ripe cherries combine with herbes de provence, slight lavender and a slightly gamy quality on this wine's elegant nose. Floral-driven flavors of hibiscus, rose hips and elderflower spice up the woody elderberry fruit, settling into Mediterranean herbs and a soft zing that goes deep into the finish.",Block M Estate,60,94,California,Central Coast,Sta. Rita Hills,Melville 2013 Block M Estate Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2013-block-m-estate-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Melville
16,Red,Italy,"Underbrush, dark berry, scorched earth and spice aromas emerge on this full-bodied red. The structured, refined palate delivers layers of ripe black cherry, blackberry jam, ripe raspberry, licorice and tobacco alongside firm, rounded tannins that give it a velvety texture. Drink 2017–2026.",,88,94,Veneto,Amarone della Valpolicella Classico,,Montecariano 2011  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/montecariano-2011-red-amarone-della-valpolicella-classico/,Red Blend,2011,Montecariano
13.7,Red,US,"This is a lighter style of the variety from a stellar vineyard, a crisp take on red cherry, dried cranberry and pomegranate that's deliciously balanced and sublime. A subtle suggestion of oak and spice peeks out on the lengthy finish, making for a complete, extremely quaffable wine.",Nunes Vineyard,56,94,California,Sonoma,Russian River Valley,Papapietro Perry 2012 Nunes Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/papapietro-perry-2012-nunes-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Papapietro Perry
13.9,Red,US,"Dried strawberry, black raspberry, cola, salted licorice and turned earth show on the nose of this wine from a vineyard in the Corralitos area near Watsonville. The palate is quite earthy and herbal, with dried mint, thyme, rosemary and graphite adding nuance to the cranberry fruit.",Lester Family Vineyard,39,94,California,Central Coast,Santa Cruz Mountains,Cinnabar 2013 Lester Family Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cinnabar-2013-lester-family-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Cinnabar
13,Red,France,"From one of the rare south-facing vineyards in Beaune, this warm, rich and ripe wine is generous with its spice, smokiness and rounded red fruits. Acidity cuts through, bringing raspberry in its wake. The sense of structure really gives this wine its power and density. Drink from 2020.",Clos des Couchereaux Premier Cru,62,94,Burgundy,Beaune,,Louis Jadot 2013 Clos des Couchereaux Premier Cru  (Beaune),https://www.winemag.com/buying-guide/louis-jadot-2013-clos-couchereaux-premier-cru-pinot-noir-beaune/,Pinot Noir,2013,Louis Jadot
14.5,White,US,"This is a tremendous blend of various vineyard sites, coaxed together into a stunning combination of beautiful floral aromas, ginger and baked lemon. Given time in half new oak, it takes on flavors of apple and vanilla, never venturing out of range and remaining balanced and textured.",,35,94,California,Sonoma,Russian River Valley,Lynmar 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/lynmar-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Lynmar
16,Red,US,"Velvety aromas of blackberry-spearmint chiffon greet the nose on this wondrous bottling from the Mainini Vineyard. The wine's mouthfeel is sexy, luxurious, soft and supple, with unctuous yet not overbearing flavors of dark chocolate, plum, black pepper, truffle and shaved licorice.",Mercenary Reserve 25,50,94,California,Central Coast,Monterey,Pulchella 2013 Mercenary Reserve 25 Zinfandel (Monterey),https://www.winemag.com/buying-guide/pulchella-2013-mercenary-reserve-25-zinfandel-central-coast-monterey/,Zinfandel,2013,Pulchella
14.6,Red,US,"From a section of the vineyard planted to only one clone, Paige's is luscious and velvety, smoothly decadent in sanguine, tangy fruit. Full bodied and in balance, it suggests a wild note of mint or bay leaf, something savory as one would find in a cassoulet or beef stew, two things with which it would pair well.",Paige's Ridge Estate Grown,115,94,California,Sonoma,Fort Ross-Seaview,Wayfarer 2013 Paige's Ridge Estate Grown Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2013-paiges-ridge-estate-grown-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2013,Wayfarer
13.5,Sparkling,US,"Brut X is an extreme brut, made in a bone-dry style from a blend of 31% Chardonnay and 69% Pinot Noir with no added sugar. It's then aged four years. Floral in honeysuckle, the flavors are sharply focused and salty, a mix of lemon, pear and peach that can be enjoyed before, during and after a meal.",Brut X,50,94,California,Sonoma,Green Valley,Iron Horse 2010 Brut X Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2010-brut-x-sparkling-sonoma-green-valley/,Sparkling Blend,2010,Iron Horse
14.5,Red,US,"With a healthy 17% Malbec in the mix, this is the producer's top-tier still wine, from a range of vineyard blocks above its winery. Named for one of its founders, Jack Davies, it does him proud, combining spicy clove, cinnamon and black fruit around a fulsome, tannic and concentrated body with structure to age. It finishes with elegance and peppery spice.",,100,94,California,Napa,Diamond Mountain District,J. Davies 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/j-davies-2012-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,J. Davies
13,Red,France,"Aux Echanges is one of the smallest Premier Crus in Chambolle on the northern end close to Morey Saint-Denis, an area that gives a firm character to the wine. The structure is all there with some solid tannins although the wine also has superripe red fruits that are delicious and jammy. Full in the mouth, it is still young, so drink from 2019.",Aux Échanges Premier Cru,125,94,Burgundy,Chambolle-Musigny,,Alex Gambal 2013 Aux Échanges Premier Cru  (Chambolle-Musigny),https://www.winemag.com/buying-guide/alex-gambal-2013-aux-echanges-premier-cru-pinot-noir-chambolle-musigny/,Pinot Noir,2013,Alex Gambal
13.5,White,France,"Citrus blossom is evoked on the nose, aromatic mandarin peel and the dark, crushed foliage of citrus, too. On the palate there is a purity that is both mellow and taut, generous and restrained. The body is slender and willowy, while breezes of herbs and citrus come and go. Do not smother this dry, delicate veil of Riesling with big food. Choose light, delicate fare and this will simply sing.",Cuvée Colette,45,94,Alsace,Alsace,,Domaine Weinbach 2014 Cuvée Colette Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2014-cuvee-colette-riesling-alsace/,Riesling,2014,Domaine Weinbach
16,Red,US,"An extremely dark wine, with purple bubbles, this blend of 94% Syrah, 4% Grenache and 2% Roussanne expresses the essence of dark, extracted fruit all around. The nose shows blackberry puree, fresh lilacs, lava rocks and background pepper and vanilla. The palate is rich with espresso bean, violets, lavender and dried blueberries, lifted by minty herbs and peppery spice.",Hommage A Nois Pairs Reserve,95,94,California,Central Coast,Paso Robles,Clos Solène 2013 Hommage A Nois Pairs Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/clos-solene-2013-hommage-a-nois-pairs-reserve-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Clos Solène
13.8,Red,US,"Dripping in earth, kir and fresh raspberry, this is a stellar wine from the heart of the appellation, estate-grown from a four-acre spot planted to a trio of clones. Spirited and refreshing, it dances in acidity and a floral back note that's compelling, wrapped in cinnamon and mocha.",Winery Block,42,94,California,Sonoma,Russian River Valley,Balletto 2013 Winery Block Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-winery-block-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Balletto
13.7,Red,US,"This wine's aromas are perfectly pretty but with a sharp edge, blending tight boysenberry, raspberry and red-apple with lilac and scarlet-red rose-petal florality and an anise-peppercorn spice. The palate is full, soft and yet focused, with dried strawberry, plum and red cherries giving way to pencil lead and sage.",Block Q Old Vine Bien Nacido Vineyard,60,95,California,Central Coast,Santa Maria Valley,Scar of the Sea 2013 Block Q Old Vine Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/scar-sea-2013-block-q-old-vine-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Scar of the Sea
13,White,France,"Ethereal notes of orange blossom and jasmine lead to richer tones of damask rose underpinned by a lively orange-peel freshness. The palate presents the same delicious juxtaposition of opulence and light-footed ease. Full of life and fragrant, vigorous joy, the wine has flavors that seem to linger forever.",Clos Windsbuhl,80,95,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Clos Windsbuhl Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-clos-windsbuhl-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Zind-Humbrecht
,Red,France,"Toasty aromas are not enough to smother the intense, rich and concentrated fruitiness of this powerful wine. Structured and with a firm backbone, it is slow in developing. its brooding dark character still very obvious. However, the fruit is all there, waiting to release the burst of red-berry flavors. Drink from 2022.",,307,95,Burgundy,Clos de Vougeot,,Domaine Méo-Camuzet 2013  Clos de Vougeot,https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-pinot-noir-clos-vougeot/,Pinot Noir,2013,Domaine Méo-Camuzet
13,Red,France,"This wine has power and firm tannins. Intensely fresh, it offers acidity and red-currant flavors that burst out of the dark, dry core. It's complex, with a touch of spice from wood aging that gives an elegant, delicious aftertaste. Drink from 2019.",Lavaux Saint-Jacques Premier Cru,168,95,Burgundy,Gevrey-Chambertin,,Joseph Drouhin 2012 Lavaux Saint-Jacques Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/joseph-drouhin-2012-lavaux-saint-jacques-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2012,Joseph Drouhin
14.5,White,US,"A high-acid, weighty and complex white, this vintage is even better than the last, gorgeous in a golden tannish color. Tropical guava and white flowers weave seamlessly through a web of minerality and freshness, without compromising body and texture. This is a delicious wine.",Wayfarer Vineyard,80,95,California,Sonoma,Fort Ross-Seaview,Wayfarer 2013 Wayfarer Vineyard Chardonnay (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2013-vineyard-chardonnay-sonoma-fort-ross-seaview/,Chardonnay,2013,Wayfarer
13,Red,France,"Produced from organically grown grapes, this structured wine is complex and still very closed up, with dense tannins and dark fruit. Powerful with dark plum flavors, it is firmly textured and needs plenty of time for aging. Drink from 2020",,200,95,Burgundy,Charmes-Chambertin,,Alex Gambal 2013  Charmes-Chambertin,https://www.winemag.com/buying-guide/alex-gambal-2013-pinot-noir-charmes-chambertin/,Pinot Noir,2013,Alex Gambal
13,Red,France,"Severe and austere at this stage, this solid, dark wine has all the weight of a wine from Gevrey, concentrated and densely tannic. It's firm, packed with dark plum fruit and perfumed acidity. It's foursquare, demanding long aging. Drink from 2021",Lavaux Saint-Jacques Premier Cru,135,95,Burgundy,Gevrey-Chambertin,,Louis Jadot 2013 Lavaux Saint-Jacques Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-jadot-2013-lavaux-saint-jacques-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Louis Jadot
13,Red,France,"This Beaune bottling has a dense structure that broods through its tannic outer skin. Perfumed red fruits will shortly burst out to give an opulent, rich wine with both great acidity and layers of spice that finish with freshness. Drink from 2021.",Clos des Ursules Premier Cru,93,95,Burgundy,Beaune,,Louis Jadot 2013 Clos des Ursules Premier Cru  (Beaune),https://www.winemag.com/buying-guide/louis-jadot-2013-clos-ursules-premier-cru-pinot-noir-beaune/,Pinot Noir,2013,Louis Jadot
14.5,Red,US,"This complex, sophisticated and undeniably delicious wine blends strong flavor components into a harmonious whole. Aromas are lightly smoky and toasty, while flavors emphasize black tea, Bing cherry and sweet vermouth. The texture is firm and fine-grained giving a very smooth mouthfeel, and the finish lingers nicely.",The Narrows Vineyard,82,95,California,Mendocino County,Anderson Valley,Goldeneye 2012 The Narrows Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/goldeneye-2012-narrows-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Goldeneye
13.8,Red,US,"This wine's magically layered nose blends graphite, black cherries, dried violets, hints of savory smoke meats and the oddly captivating scent of composting rose petals. From a vineyard on the appellation's eastern edge come a spice rack of flavors, from black peppercorns and hoisin sauce to soy and blackberry fruit.",John Sebastiano Vineyard,48,95,California,Central Coast,Sta. Rita Hills,Foxen 2013 John Sebastiano Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2013-john-sebastiano-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Foxen
15.9,Red,US,"Thick aromas range from blueberry and other dense black fruits to fudge, concentrated purple flowers and nose-tickling baking spice. The palate on this blend of 62% Grenache, 28% Syrah and 10% Mourvèdre is rich and luxurious, with more blueberries, tarragon, chocolate ganache, black-loam minerality and a Sichuan pepper element that makes the tongue tingle.",Harmonie,85,95,California,Central Coast,Paso Robles,Clos Solène 2013 Harmonie Red (Paso Robles),https://www.winemag.com/buying-guide/clos-solene-2013-harmonie-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Clos Solène
14.8,Red,US,"From a vineyard east of Napa first planted in 1905, Moore is densely structured and deceptively elegant, all while maintaining an intensity of tart cherry and wild blackberry. Spicy in black pepper and a dusting of cinnamon, it remains vibrant on the palate from start to lengthy finish, a knockout among the producer's consistently high-achieving Zinfandels that should stand the test of time. Cellar through 2023.",R.W. Moore Vineyard,50,95,California,Napa,Coombsville,Robert Biale 2013 R.W. Moore Vineyard Zinfandel (Coombsville),https://www.winemag.com/buying-guide/robert-biale-2013-rw-moore-vineyard-zinfandel-napa-coombsville/,Zinfandel,2013,Robert Biale
13,Red,France,"Concentrated and powerful, this wine is rich and full in the mouth, with wonderful ripe fruits over the great tannins. It is solid, dark and dense, full of smoky flavors and a rich strawberry flavor. Drink from 2022.",Clos Saint-Jacques Premier Cru,208,95,Burgundy,Gevrey-Chambertin,,Louis Jadot 2013 Clos Saint-Jacques Premier Cru  (Gevrey-Chambertin),https://www.winemag.com/buying-guide/louis-jadot-2013-clos-saint-jacques-premier-cru-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Louis Jadot
12,Sparkling,US,"Very fruity and fresh in aroma, this elegant wine has light, crisp apple and lemon flavors, fresh-baked bread accents and lively acidity. A layered texture seems to blend in accents of almond and vanilla, increasing complexity with each sip. It's one of California's blue-chip bubblies.",Brut L'Ermitage Estate Bottled,48,95,California,Mendocino County,Anderson Valley,Roederer Estate 2007 Brut L'Ermitage Estate Bottled Sparkling (Anderson Valley),https://www.winemag.com/buying-guide/roederer-estate-2007-brut-lermitage-bottled-sparkling-mendocino-lake-counties-anderson-valley/,Sparkling Blend,2007,Roederer Estate
12.9,Red,US,"Delicately light yet showing a fascinating amount of character on both the nose and palate, this bottling by winemaker Nathan Kandler offers aromas of lightly pressed cherries, purple sage, juniper, eucalyptus oil and a hint of mushrooms. The sip sings with cola, raspberries, pencil lead, morel mushrooms and forest-floor flavorings.",Razorback Vineyard,70,95,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Razorback Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-razorback-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Thomas Fogarty
13,Red,France,"Big and bold with great strawberry and red cherry flavors, this wine has all the elements of dense fruit, intense acidity and rich tannins. The structure is dark and full of potential. With acidity at the end to give a lift of freshness, this is a wine for the long-term. Drink from 2020.",Petit Monts Premier Cru,357,95,Burgundy,Vosne-Romanée,,Joseph Drouhin 2012 Petit Monts Premier Cru  (Vosne-Romanée),https://www.winemag.com/buying-guide/joseph-drouhin-2012-petit-monts-premier-cru-pinot-noir-vosne-romanee/,Pinot Noir,2012,Joseph Drouhin
14.1,Red,US,"This might be one of the best values on the market, given the quality. Equal parts pretty and funky, it's a tightly wound, savory, fruity wine that's elegant and compelling. The tannins and oak are lightly imprinted around strawberry-rhubarb and fresh-cut rose, and the texture seductively silky. This is a delicious treat of a wine that should also age.",Russian River Selection,45,95,California,Sonoma,Russian River Valley,Gary Farrell 2013 Russian River Selection Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-russian-river-selection-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gary Farrell
14.5,Red,US,"A magical blend of 93% Cabernet Sauvignon, 5% Petit Verdot and 2% Cabernet Franc, this estate-crafted blend exudes elegance, etching out silos of herb, lavender, cedar and earth around savory-laced texture. A powerful concentration of dark chocolate appears on the lengthy finish, the wine sourced from dry-farmed, impeccably tended vines. Cellar through 2027.",Estate Bottled,199,95,California,Napa,Napa Valley,Dominus 2012 Estate Bottled Red (Napa Valley),https://www.winemag.com/buying-guide/dominus-2012-estate-bottled-red-napa-valley/,Bordeaux-style Red Blend,2012,Dominus
14.5,Red,US,"This marks another stellar vintage of The Traveler, an estate-grown block planted to a suitcase clone that seems to have found a happy place in Fort Ross-Seaview. Dark cherry and strawberry jump out of the glass, around a core of lush, spicy and decadent chocolate swirls. Buoyant in acidity, this is a gorgeous Pinot with lilting traces of orange and cranberry on the finish.",Estate Grown The Traveler,150,96,California,Sonoma,Fort Ross-Seaview,Wayfarer 2013 Estate Grown The Traveler Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2013-estate-grown-traveler-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2013,Wayfarer
,Red,France,"This offers a firm, dense structure, with dark tannins and big, ripe, opulent fruits. At the same time the elegance that is the hallmark of the domaine is equally present with stylish red fruits and a velvet texture. The wine needs to age to be at its peak, although it is beautiful now. Drink from 2020.",,281,96,Burgundy,Clos de Vougeot,,Domaine Jean Grivot 2013  Clos de Vougeot,https://www.winemag.com/buying-guide/domaine-jean-grivot-2013-pinot-noir-clos-vougeot/,Pinot Noir,2013,Domaine Jean Grivot
11,Dessert,Hungary,"An intoxicating bouquet of beeswax, honeysuckle, freesia and shea butter leads the way for flavors of peach nectar, apricot preserves, citrus zest and orange blossom. This wine is truly exquisite on the palate, marked by a delicate balance of ongoing sweetness and lively acidity.",Aszú 6 Puttonyos,125,96,Tokaji,,,Dobogó 2007 Aszú 6 Puttonyos  (Tokaji),https://www.winemag.com/buying-guide/dobogo-2007-aszu-6-puttonyos-white-blend-tokaji-tokaji/,Tokaji,2007,Dobogó
,Red,France,"This wine is very young, still with layers of wood. It is going to be a structured, dense and packed with a strong mineral texture. To contrast, generous red plum fruits and intense acidity are ready to convey a deep, rich character. Drink this impressive wine from 2019",,,96,Burgundy,Echézeaux,,Domaine Jean Grivot 2013  Echézeaux,https://www.winemag.com/buying-guide/domaine-jean-grivot-2013-pinot-noir-echezeaux/,Pinot Noir,2013,Domaine Jean Grivot
13,Red,France,"This wine is perfumed with gorgeous fruit that contrasts with the strict minerality. The tannins under the fruit are severe, solid, dark and promising enormous potential. Concentrated even while it celebrates great fruit, it is going to last for many years. Drink from 2023.",,468,97,Burgundy,Chambertin Clos de Bèze,,Louis Jadot 2013  Chambertin Clos de Bèze,https://www.winemag.com/buying-guide/louis-jadot-2013-pinot-noir-chambertin-clos-beze/,Pinot Noir,2013,Louis Jadot
13,Red,France,"Packed with tannins and boasting an enormous structure, this wine is opulent while very firm. At the same time, smoky acidity shoots through all this density. From a great terroir, this wine shows minerality and its great structure well. Drink from 2023.",,288,97,Burgundy,Chapelle-Chambertin,,Louis Jadot 2013  Chapelle-Chambertin,https://www.winemag.com/buying-guide/louis-jadot-2013-pinot-noir-chapelle-chambertin/,Pinot Noir,2013,Louis Jadot
13,Red,France,"A firm and tannic wine, this has dry spices, dark fruits and concentration. Great depth of flavor gives a serious wine that also has a fruit-driven profile. Concentrated dark tannins push this wine to a great height and impressive length. Drink from 2020.",,639,97,Burgundy,Grands-Echezeaux,,Joseph Drouhin 2012  Grands-Echezeaux,https://www.winemag.com/buying-guide/joseph-drouhin-2012-pinot-noir-grands-echezeaux/,Pinot Noir,2012,Joseph Drouhin
13.5,Red,Argentina,"Herbaceous red-fruit and forced fiery oak aromas give this a spicy, almost Pinot Noir-like nose. Raw as nails on the palate, this tastes like herbal green strawberry and chemicals. Weedy on the finish.",,10,80,Mendoza Province,Mendoza,,Mountain Door 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/mountain-door-2014-malbec-mendoza/,Malbec,2014,Mountain Door
13,White,Spain,"This is a heartbeat or two from being DOA. Tan in color with an oily heavy mouthfeel, this tastes oxidized and shows almost no pulse.",Halcon,13,80,Northern Spain,Vino de la Tierra de Castilla y León,,Vega de Tera 2014 Halcon Verdejo (Vino de la Tierra de Castilla y León),https://www.winemag.com/buying-guide/vega-de-tera-2014-halcon-verdejo-vino-de-la-tierra-de-castilla-y-leon/,Verdejo,2014,Vega de Tera
14,White,Argentina,"Cidery, citric and jumbled on the nose and palate, this is barely cutting it. Briny, limited flavors of mealy citrus fruits finish flat.",1300,16,80,Mendoza Province,Valle de Uco,,Andeluna 2015 1300 Chardonnay (Valle de Uco),https://www.winemag.com/buying-guide/andeluna-2015-1300-chardonnay-valle-de-uco/,Chardonnay,2015,Andeluna
12.5,White,Spain,"Strange yeasty unfocused aromas are unclean. This is flat and spineless, with yeasty papaya flavors. A diluted, leesy finish confirms that it's not ready for prime time.",,8,80,Northern Spain,Cariñena,,Hawthorne Ridge 2013 Chardonnay (Cariñena),https://www.winemag.com/buying-guide/hawthorne-ridge-2013-chardonnay-carinena/,Chardonnay,2013,Hawthorne Ridge
14.1,White,US,"From a vineyard full of gravelly loam soils, the nose on this wine shows a mix of citrus freshness and more complex qualities of dried apples, quinine, pencil lead and nuts. A slight yogurt element shows on the palate, along with grapefruit pith and a nectarine warmth, leaving the mouth quite energized into the finish.",Fogstone Vineyard,48,92,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Fogstone Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-fogstone-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Testarossa
14.3,White,US,"A faint smoky character wafts through warm, inviting aromas of lemon peels, nectarine and sea salt on the nose of this wine from Monterey County. There is a lot of energetic acidity on the palate, where even flavors of apple and pear are cut by lemon-lime briskness and a briny character.",Arroyo Vista,25,92,California,Central Coast,Arroyo Seco,J. Lohr 2013 Arroyo Vista Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/j-lohr-2013-arroyo-vista-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,J. Lohr
15.4,Red,US,"A well-named wine from vintner Steve Anglim, this blend of 33% Grenache, 33% Syrah, 33% Mourvèdre and 1% Viognier is indeed great, with aromas of licorice, pencil lead, iron, black raspberry, black pepper and a touch of tobacco smoke. The palate is powered by boysenberry, cracked pepper, a touch of asphalt and then a very lifting wild-mint character.",Best Barrel Blend,42,92,California,Central Coast,Paso Robles,Anglim 2012 Best Barrel Blend Red (Paso Robles),https://www.winemag.com/buying-guide/anglim-2012-best-barrel-blend-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Anglim
13.5,Red,France,"This beautifully structured wine has tannins and a dry core, but they are surrounded by ripe black fruits and a smooth, luscious texture. Rich and full bodied, the wine is almost drinkable but it will certainly be better from 2017.",La Chapelle de Sainte Roseline,65,91,Provence,Côtes de Provence,,Château Sainte Roseline 2013 La Chapelle de Sainte Roseline Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-roseline-2013-chapelle-red-blend-provence-cotes/,Provence red blend,2013,Château Sainte Roseline
15.4,White,US,"Coming from the relatively new but priming Kimsey Vineyard, this shows intoxicatingly rich yet never treacly aromas of ripe cantaloupe, ambrosia melon and peach-apple syrup. Glazed apples, walnut oil and orange bitters decorate the heavily layered and dense palate. Serve it with many varieties of cheese.",,28,91,California,Central Coast,Ballard Canyon,Zinke 2013 Roussanne (Ballard Canyon),https://www.winemag.com/buying-guide/zinke-2013-roussanne-central-coast-ballard-canyon/,Roussanne,2013,Zinke
13,White,US,"Warm aromas of lemon preserves, smoked honeysuckle and lightly honeyed Marcona almonds are cut with a citrus freshness on the nose of this estate-grown wine. A citrus-blossom character starts the sip followed by rounded saltiness and apple-flesh flavor in the midpalate. It's altogether very luscious and yet enlivening to the mouth.",,28,91,California,Central Coast,Ballard Canyon,Stolpman 2013 Roussanne (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2013-roussanne-central-coast-ballard-canyon/,Roussanne,2013,Stolpman
14,Rose,France,"Rock Angel is the new name for the estate wine of Château d'Esclans. It is a ripe and full wine, yet so well balanced that it seems light and refreshing. A crisp element balances the full red fruits and offers elegance and poise. This is a style of rosé that could age, although it is delicious now.",Rock Angel,35,91,Provence,Côtes de Provence,,Château d'Esclans 2014 Rock Angel Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-desclans-2014-rock-angel-rose-cotes/,Rosé,2014,Château d'Esclans
13.8,White,US,"A sleek blend of wet-cement minerality, slight dairy notes, citrus pith and a grapefruit spritz freshness makes for a very inviting nose on this wine from a new vineyard that overlooks the Santa Ynez River. A rocky, grassy element powers the palate, with lime zest and chopped Granny Smith apple-peel flavors.",Reserve,48,91,California,Central Coast,Happy Canyon of Santa Barbara,Grimm's Bluff 2014 Reserve Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/grimms-bluff-2014-reserve-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2014,Grimm's Bluff
14.5,Red,France,"Garrigue herb and purple flower aromas harmonize seamlessly with the lush black-berry preserves, boysenberry and raspberry fruit core. Ripe fruit flavors continue through to the creamy palate, framed by medium tannins and ample acidity. Notes of black pepper, cherry skin and bittersweet cocoa linger long on the finish.",Le Viala,80,91,Languedoc-Roussillon,Minervois La Liviniere,,Gérard Bertrand 2012 Le Viala Red (Minervois La Liviniere),https://www.winemag.com/buying-guide/gerard-bertrand-2012-le-viala-red-minervois-liviniere/,Rhône-style Red Blend,2012,Gérard Bertrand
13.8,Red,US,"Wet cement, cinnamon, wild mint, rust, oregano, cocoa and wild berries show on the nose of this wine from a very reliable producer. The palate offers cranberry and pencil-lead flavors, pumped by Earl Grey tea, bergamot and dried-herb complexity.",Stone Corral Vineyard,48,91,California,Central Coast,Edna Valley,Kynsi 2012 Stone Corral Vineyard Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/kynsi-2012-stone-corral-vineyard-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Kynsi
13.3,White,US,"High and tight aromas of chopped grass and cut tennis ball are met with a pretty floral element that veers toward fresh purple flowers. The family-owned estate, which boasts some of the more dramatic vineyard blocks in the region, offers lemongrass, squeezed lime, citrus zest and Granny Smith apple skins on the palate.",Estate Grown Estate Bottled,28,91,California,Central Coast,Happy Canyon of Santa Barbara,Grassini 2014 Estate Grown Estate Bottled Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/grassini-2014-estate-grown-estate-bottled-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2014,Grassini
13.3,White,France,"Spicy edges and hints of heady white lily on the nose are bedded in soft, lemony freshness on the palate where a savory, salty note appears. There is concentration and purity, lip-smacking freshness but also glimpses of riper stone fruit. Lots is happening here; this is alive and probably still too young. Drink 2016–2020.",Grafenreben,20,91,Alsace,Alsace,,Domaine Bott-Geyl 2012 Grafenreben Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2012-grafenreben-riesling-alsace/,Riesling,2012,Domaine Bott-Geyl
12,White,France,"Mellow Golden Delicious fruit is tempered by bright, lemony acidity that shines a light on more subtle notes of orange flesh and tangerine. The mouthfeel and the lingering edges are shot through with an almost textural zestiness. This is lovely, fruit-driven, bright and dry.",Cuvée Engel,18,91,Alsace,Alsace,,Domaine Fernand Engel 2013 Cuvée Engel Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-cuvee-riesling-alsace/,Riesling,2013,Domaine Fernand Engel
14.9,Red,US,"A very well-built and elegant dinner wine, this smells like boysenberry and black pepper. It tastes nicely reserved and almost meaty, with moderate tannins to add grip to the texture. It should pair nicely with a roast or braise.",Estate,25,90,California,Sierra Foothills,El Dorado,Cedarville 2012 Estate Zinfandel (El Dorado),https://www.winemag.com/buying-guide/cedarville-vineyard-2012-estate-zinfandel-sierra-foothills-el-dorado/,Zinfandel,2012,Cedarville
14.5,White,France,"This is a big, bold, powerful white, a blend of 80% Chardonnay, 15% Viognier and 5% Sauvignon Blanc. Oaky aromas of toast, hazelnut and sweet spice abound throughout, gracing the fruit elements of honeydew, baked apple, peach pit, clove-spiked orange and buttered nuts. The mouthfeel is round and broad, but with ample acidic lift to the palate and through the finish to keep things fresh. A gingered peach-white tea flavor lingers on the close; try after 2017.",Cigalus,50,90,Languedoc-Roussillon,Aude Hauterive,,Gérard Bertrand 2014 Cigalus White (Aude Hauterive),https://www.winemag.com/buying-guide/gerard-bertrand-2014-cigalus-white-aude-hauterive/,White Blend,2014,Gérard Bertrand
14,White,France,"This wine offers an attractive bouquet of yellow apple, peach, garrigue herbs and subtle toasted spice. Those notes continue through to the round, medium-weight palate, with additional flavors of melon and pear adding richness. Ample acidity shines through on the finish, along with a hint of dried apple-skin flavor.",Château l'Hospitalet Grand Vin,45,90,Languedoc-Roussillon,Coteaux du Languedoc,,Gérard Bertrand 2013 Château l'Hospitalet Grand Vin White (Coteaux du Languedoc),https://www.winemag.com/buying-guide/gerard-bertrand-2013-chateau-lhospitalet-grand-vin-white-coteaux/,Rhône-style White Blend,2013,Gérard Bertrand
15,Red,Italy,"Aromas of crushed blue flower, perfumed berry, exotic spice and a whiff of charcuterie emerge on this bold red. The concentrated palate offers dried black cherry, blackberry extract, licorice and ground pepper accompanied by firm, fine-grained tannins.",,69,90,Veneto,Amarone della Valpolicella,,San Cassiano 2011  Amarone della Valpolicella,https://www.winemag.com/buying-guide/san-cassiano-2011-red-amarone-della-valpolicella/,Red Blend,2011,San Cassiano
14.5,Red,US,"A blend of 97% Cabernet Sauvignon and 8% Petit Verdot, this wine speaks to power, offering juicy, velvety texture around brawny components of leather, coffee and black plum. Concentrated and intense, it needs time to open in the glass before pairing with thick cuts of meat.",Generations,125,90,California,Napa,Napa Valley,Raymond 2012 Generations Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/raymond-2012-generations-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Raymond
14.5,Red,US,"Somehow this wine is bold, full bodied and superripe—yet balanced, sleek and structured. Tart, vibrant fruit aromas like raspberry and cranberry are followed by rich, almost sweet strawberry and red cherry flavors. A layer of fine tannins adds grip to the mouthfeel, and firm acidity keeps everything from being heavy.",,19,90,California,Mendocino County,Mendocino County,Graziano 2012 Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/graziano-2012-zinfandel-mendocino-lake-counties-county/,Zinfandel,2012,Graziano
13.9,Red,US,"Aromas like spiced apple and brown sugar lead to luscious fruit and spice flavors and a plush texture in this medium-bodied wine. It has the richness and near-sweetness that can pair well with slowly cooked meats and mildly spicy dishes, but sips well on its own as well.",High Elevation Collection,23,90,California,Lake County,Lake County,Shannon Ridge 2012 High Elevation Collection Zinfandel (Lake County),https://www.winemag.com/buying-guide/shannon-ridge-2012-high-elevation-collection-zinfandel-mendocino-lake-counties-lake-county/,Zinfandel,2012,Shannon Ridge
13.5,White,US,"Pineapple appears first on the nose and palate, followed by high-toned acidity and a back-up of lemon and lime. Medium bodied, the wine remains light and crisp throughout, finishing in a swirl of lemon zest and grapefruit pith.",Charlotte's Home Estate Vineyards,17,90,California,Sonoma,Northern Sonoma,Rodney Strong 2014 Charlotte's Home Estate Vineyards Sauvignon Blanc (Northern Sonoma),https://www.winemag.com/buying-guide/rodney-strong-2014-charlottes-home-estate-vineyards-sauvignon-blanc-sonoma-northern/,Sauvignon Blanc,2014,Rodney Strong
15.5,Red,US,"Lots of fruit power flows through this full-bodied wine, making it focused and delicious. A firm coating of tannin kicks in to add weight to the texture and help the flavors linger on the finish. Plum, smoke and black pepper are among the complex flavors. It's made from vines planted in 1910 at a nearly 2,000-foot elevation.",,22,90,California,Sierra Foothills,Fiddletown,Sobon Estate 2013 Zinfandel (Fiddletown),https://www.winemag.com/buying-guide/sobon-estate-2013-zinfandel-sierra-foothills-fiddletown/,Zinfandel,2013,Sobon Estate
14.3,Red,US,"From a mix of vineyards within the vast Sonoma Coast, this wine offers dark color, tannic proportions, sizable oak and a touch of black pepper and anise, bringing out rich, bold, full-bodied flavor. Concentrated and dense in wild strawberry compote, it finishes in dried herb.",Grand Detour,35,90,California,Sonoma,Sonoma Coast,Landmark 2013 Grand Detour Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/landmark-2013-grand-detour-pinot-noir-sonoma-coast/,Pinot Noir,2013,Landmark
14.5,Red,Chile,"Dense, smoky aromas of well-toasted oak are lactic on impact, with blackberry and cassis scents in support. This is woody, resiny and tannic on the palate, which makes it rough now but bodes well for down the line. Charred, toasty oak and herbal blackberry flavors finish minty, with a speck of creosote. Drink through 2020.",Edición Limitada,33,90,Cachapoal Valley,,,Lagar de Bezana 2013 Edición Limitada Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/lagar-bezana-2013-edicion-limitada-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2013,Lagar de Bezana
13,White,France,"Zestiness amid the rounded apricot and rose-petal flavors marks this out, while a pleasant, ever-so-slightly bitter phenolic edge gives just a little bite. The aromatics are subtly expressed and the real action happens on the textured palate.",Tradition,19,90,Alsace,Alsace,,Kuentz-Bas 2014 Tradition Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-tradition-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Kuentz-Bas
14.7,Red,US,"Though labeled as a red blend, at 94% this could be a varietally labeled Merlot and it drinks like it. Aromas of cocoa, raspberry and spice box are followed by plump, soft chocolate and raspberry flavors accented by tart acids that hold the balance through the finish.",Impératrice,49,90,Washington,Columbia Valley,Columbia Valley (WA),William Grassie 2012 Impératrice Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-grassie-2012-imperatrice-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,William Grassie
13.5,White,US,"Flinty, mineral-like aromas and flavors lend a complex personality to this compelling, medium-bodied wine. The palate is crisp, dry and citrus-driven, inviting another sip and begging for some fresh-shucked oysters.",Louis Mel,15,90,California,Central Coast,San Francisco Bay-Livermore Valley,Wente 2013 Louis Mel Sauvignon Blanc (San Francisco Bay-Livermore Valley),https://www.winemag.com/buying-guide/wente-2013-louis-mel-sauvignon-blanc-central-coast-san-francisco-bay-livermore-valley/,Sauvignon Blanc,2013,Wente
12.5,White,Hungary,Enticing aromas of pear and white peach set the stage for flavors of peach nectar and slightly tart white plum. This wine is full in the mouth with a bright citrus note on the finish.,Dry Száraz,15,90,Tokaj,,,Patricius 2013 Dry Száraz Furmint (Tokaj),https://www.winemag.com/buying-guide/patricius-2013-dry-szaraz-other-white-furmint-tokaj/,Furmint,2013,Patricius
13.5,Red,France,"Cigar-box aromas and a rich character give this wine a sense of perfumed concentration. It is young, with a stalky character still evident. The structure is firm, and the blackberry fruits still coming together. Give this wine until 2017 before drinking.",,23,90,Provence,Côtes de Provence Sainte-Victoire,,Mas de Cadenet 2013 Red (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/mas-cadenet-2013-red-blend-provence-cotes-sainte-victoire/,Provence red blend,2013,Mas de Cadenet
14.15,Red,US,Black pepper and baking spices surround a full-bodied and structured core of raspberry and black cherry in this small-production wine. It finishes in balance and with a touch of elegance.,,49,90,California,Sonoma,Alexander Valley,Pech Merle 2012 Cabernet Franc (Alexander Valley),https://www.winemag.com/buying-guide/pech-merle-2012-cabernet-franc-sonoma-alexander-valley/,Cabernet Franc,2012,Pech Merle
12,White,France,"Clean, taut green apple and zesty lemon are the chief markers of this slender, dry wine. It holds lots of refreshment and has a racy core. Have this on its own when in need of refreshment, or have it with food when there is light, subtle fare.",,15,90,Alsace,Alsace,,Joseph Cattin 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2014-riesling-alsace/,Riesling,2014,Joseph Cattin
13.6,Red,US,"A blend of 80% Cabernet Sauvignon from Napa Valley, 10% Cabernet from Sonoma County's Monte Rosso Vineyard and 10% Petit Verdot from Napa, this wine reflects the cool vintage. It offers herb, cedar and peppercorn on the nose along with plenty of acidity and structure. The fruit tends red in cassis and cranberry, finishing juicy.",Joie de Vivre,65,90,California,Napa,Napa Valley,Jeff Gordon 2011 Joie de Vivre Red (Napa Valley),https://www.winemag.com/buying-guide/jeff-gordon-2011-joie-vivre-red-napa-valley/,Red Blend,2011,Jeff Gordon
13.9,White,US,"There's a touch of reductive petrol on the nose of this wine, which is a 50-50 blend between Vogelzang and Grassini vineyards. It also offers lime zest, golden pear flesh and barely ripe peach. A cut-grass element shows on the palate as well as sour lime and Bosc pear peels.",,28,90,California,Central Coast,Happy Canyon of Santa Barbara,Dragonette 2014 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/dragonette-2014-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2014,Dragonette
13.8,White,France,"Ripe stone fruit and herbal spice come together on a very textured, baked-apple-like palate.Tart and sweet impressions take turns and finally hone in on juicy red apple notes. A spine of acidity provides structure and ample freshness, and the clean and dry finish is totally moreish.",Lieu Dit Hohrain,25,90,Alsace,Alsace,,Emile Beyer 2014 Lieu Dit Hohrain Pinot Gris (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2014-lieu-dit-hohrain-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Emile Beyer
13.2,White,US,"This wine comes from a single vineyard and is 100% varietal, offering dry, crisp lightness. Light oak aging provides structure underneath tart acidity and floral aromatics, providing intensity and vibrancy.",,28,90,California,Napa,St. Helena,Ehlers Estate 2014 Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/ehlers-estate-2014-sauvignon-blanc-napa-st-helena/,Sauvignon Blanc,2014,Ehlers Estate
14.8,Red,US,"Nearly equal parts Malbec and Cabernet Sauvignon, this blend also features good handfuls of Petit Verdot, Merlot and Cabernet Franc that offer soft, velvety flavors of blackberry and blueberry. Lightly oaked, the tannins are grippy while the wine generates an herbal undertone on the nose.",Hendry Vineyard,38,90,California,Napa,Napa Valley,Hendry 2012 Hendry Vineyard Red (Napa Valley),https://www.winemag.com/buying-guide/hendry-2012-vineyard-red-napa-valley/,Bordeaux-style Red Blend,2012,Hendry
13.5,Red,France,"Pressed carnation and violet lead the bouquet of this red blend, surrounded by notes of raw fennel, licorice root, cassis, boysenberry and black plum. It's a rich and ripe selection, but well balanced, with medium, gripping tannins that frame the lush black-fruit flavors. Hints of black tea and baking spice linger on the finish.",Cap Insula,25,90,Languedoc-Roussillon,Languedoc,,Gérard Bertrand 2013 Cap Insula Red (Languedoc),https://www.winemag.com/buying-guide/gerard-bertrand-2013-cap-insula-red-languedoc/,Rhône-style Red Blend,2013,Gérard Bertrand
13.5,White,US,"An inviting hint of coconut water opens the bouquet of this wine, followed by lemon zest, lime and grapefruit. Oak makes an appearance on the palate, but with subtlety, finishing dry and refreshing with a lightness to the end.",Equitem,30,90,California,Sonoma,Knights Valley,Galerie 2014 Equitem Sauvignon Blanc (Knights Valley),https://www.winemag.com/buying-guide/galerie-2014-equitem-sauvignon-blanc-sonoma-knights-valley/,Sauvignon Blanc,2014,Galerie
14.5,Red,US,"Accented by 11% Merlot and smaller percentages of Petit Verdot and Cabernet Franc, this smooth, oaky wine offers dark black fruit and vanilla, with a swirl of bittersweet chocolate on the finish. Ready to enjoy now, it's robustly made and in balance.",,50,90,California,Napa,Napa Valley,Frank Family 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/frank-family-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Frank Family
13.9,Red,US,"Organically grown on a west-facing vineyard, this wine shows root beer, cherry cola, sandalwood, dried purple flowers, incense, pencil lead and dill on the dynamic nose. The palate is quite interesting, with black pepper, red cherry and red rose-petal flavors.",Francville Vineyard,43,90,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2012 Francville Vineyard Cabernet Franc (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2012-francville-vineyard-cabernet-franc-central-coast-santa-cruz-mountains/,Cabernet Franc,2012,Cooper-Garrod
13,Red,France,"This smooth, ripe wine has delicious juicy fruits. The tannins lie behind the rich fruitiness, giving just the right amount of structure to the wine. It is ready to drink, although waiting until 2017 will make it even better.",,24,90,Provence,Côtes de Provence,,Château les Crostes 2012 Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-crostes-2012-red-blend-provence-cotes/,Provence red blend,2012,Château les Crostes
13,White,France,"Ripe strawberries dressed with orange liqueur come to mind when sniffing the rich nose of this rounded, warming wine. The palate shows glimpses of sweet orange peel, edges of vanilla spice and an almost oily texture that lets this slip down all too easily.",Fronenberg,22,90,Alsace,Alsace,,Domaine Charles Baur 2013 Fronenberg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2013-fronenberg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Charles Baur
12.5,Red,France,"Packed with black cherry and raspberry flavors, this solid, wood-aged wine has both great acidity and dark, firm tannins. It shows rich fruit through the structured wood, giving freshness and a generous aftertaste.",L'Ame des Dannots,34,90,Burgundy,Bourgogne Epineuil,,Domaine Dominique Gruhier 2013 L'Ame des Dannots  (Bourgogne Epineuil),https://www.winemag.com/buying-guide/domaine-dominique-gruhier-2013-lame-dannots-pinot-noir-bourgogne-epineuil/,Pinot Noir,2013,Domaine Dominique Gruhier
13.5,Rose,France,"Herbal and fruity aromas lead into a ripe, while still dry wine. Mint and spice characteristics goes with the red-plum fruits to give a textured wine that also has some weight. The aftertaste is perfumed and crisp.",Jadis,30,90,Provence,Côtes de Provence,,Château Grand Boise 2014 Jadis Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-grand-boise-2014-jadis-rose-cotes/,Rosé,2014,Château Grand Boise
12,Dessert,US,"Pear and white flower aromas are light, while the palate is full of sweet brown sugar and honey flavors that persist on the finish. It's sweet, but well balanced, with ample acidity and a clean finish.",Ice Wine White Bluffs Vineyards,40,90,Washington,Columbia Valley,Columbia Valley (WA),Claar 2013 Ice Wine White Bluffs Vineyards Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/claar-2013-ice-wine-white-bluffs-riesling-columbia-valley-wa/,Riesling,2013,Claar
12.5,White,US,"Honeysuckle, mineral, honey and botrytis aromas lead the way. This drinks off dry with exceptionally well-balanced acidity that carries through the lingering finish.",Cold Creek Vineyard,16,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Cold Creek Vineyard Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-cold-creek-vineyard-riesling-columbia-valley-wa/,Riesling,2014,Chateau Ste. Michelle
14.5,White,France,"Aromas of chalk, limestone, sweet pea, orange blossom, lime leaf, ginger and nectarine dance on the nose of this beautiful white. The medium-weight mouthfeel offers fresh, attractive flavors of green melon and citrus rind, with a baking spice accent that lingers softly on the finish.",Cuvée Prestige,29,90,Languedoc-Roussillon,Corbières,,Château Ollieux Romanis 2013 Cuvée Prestige White (Corbières),https://www.winemag.com/buying-guide/chateau-ollieux-romanis-2013-cuvee-prestige-white-corbieres/,Rhône-style White Blend,2013,Château Ollieux Romanis
13,White,US,"This wine was aged 15 months sur lee in all-new French oak. The barrel aromas and flavors are in the lead, with notes of vanilla, butterscotch and spice followed by pear. It's creamy in feel but with an elegant styling.",Reserve Estate Grown,26,90,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 Reserve Estate Grown Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-reserve-estate-grown-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Columbia Crest
13.5,Red,US,"Cocoa, plum and vanilla aromas are followed by creamy-feeling blue-fruit flavors that display a mixture of fruit and barrel. The barrel influence is heavy, but it's delicious all the same.",Grand Estates,12,90,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Grand Estates Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-grand-estates-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Columbia Crest
14.1,Red,US,"An 100% estate-driven wine, this features intense notes of spicy raspberry and strawberry, full and inviting in aromatics, while maintaining a subdued nature. Earthy tannins rise up midway through the wine, providing strength and structure before finishing long and lean.",,32,90,California,Napa-Sonoma,Carneros,Clos du Val 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/clos-val-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Clos du Val
14.1,White,US,"A combination of licorice and fennel mark the bouquet of this estate wine that is light and low in oak. Medium in build and classically elegant, it dances in crisp apple and pineapple, with traces of vanilla and toasty oak.",,28,90,California,Napa-Sonoma,Carneros,Clos du Val 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/clos-val-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Clos du Val
14.7,Red,Romania,"Made with 83% Cabernet Sauvignon and 12% Merlot accompanied by 5% of the indigenous variety Feteasca Neagra, this wine offers a fruit-heavy bouquet of black cherry and damson plum. Dark plum and height of summer cherry flavors continue on the palate, aided by a refined note of graphite. A fine network of velvety tannins retreat as a splash of brightness makes its appearance on the finish.",Flamboyant,58,90,Dealu Mare,,,Davino 2010 Flamboyant Red (Dealu Mare),https://www.winemag.com/buying-guide/davino-2010-flamboyant-red-dealu-mare/,Red Blend,2010,Davino
14.5,Red,US,"Attractively priced, this is a concentrated wine, offering bright, soft layers of dark cherry and cassis, with a slight taste of dark chocolate. Providing everything one needs in a big red wine, it ends powerfully in dusty tannins.",,30,90,California,Napa,Napa Valley,Black Stallion 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Black Stallion
13.9,Red,US,"The Edna Valley-based Talley family heads north for this blend of 46% Cabernet Sauvignon, 24% Petit Verdot, 23% Malbec and 7% Merlot. It shows plump blueberries, blackberry jam, cream soda and black cherry syrup, as well as smoke and graphite on the nose. The palate starts with juicy cola and red currant then evolves toward snapped dark chocolate and cedar.",Elevation,28,90,California,Central Coast,Paso Robles,Bishop's Peak 2012 Elevation Red (Paso Robles),https://www.winemag.com/buying-guide/bishops-peak-2012-elevation-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2012,Bishop's Peak
15.5,Red,Italy,"Blue flower, plum cake, coconut and exotic spice aromas come together in the glass. The opulent, firmly structured palate delivers blackberry extract, chocolate covered cherry, vanilla and star anise alongside grippy tannins.",Terre di Cariano Riserva,69,90,Veneto,Amarone della Valpolicella Classico,,Cecilia Beretta 2010 Terre di Cariano Riserva  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/cecilia-beretta-2010-terre-cariano-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2010,Cecilia Beretta
13.1,White,US,"Clean, crisp and stony with aromas of rain on cement, Bosc pear, honeysuckle, apple syrup and tangerine juice, this blend of 67% Sémillon and 33% Sauvignon Blanc is quite dynamic for a light white. The palate shows dried apple rinds, guava skins and more tropicality, but with pithy tang and judicious restraint.",Happy Canyon Vineyard Blanc,36,90,California,Central Coast,Happy Canyon of Santa Barbara,Barrack 2013 Happy Canyon Vineyard Blanc White (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/barrack-2013-happy-canyon-vineyard-blanc-white-central-coast-happy-canyon-santa-barbara/,Bordeaux-style White Blend,2013,Barrack
12.5,Red,US,"A testament of Bellangelo's increasing winemaking prowess, this Cabernet Franc highlights fresh floral exuberance amidst a crush of concentrated sour cherry and cranberry flavors. While delicate in style and fringed by a whisper of tannins, its brambly, herbaceous complexities resonate through a long, meandering finish.",,18,90,New York,Finger Lakes,Seneca Lake,Bellangelo 2013 Cabernet Franc (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2013-cabernet-franc-finger-lakes-seneca-lake/,Cabernet Franc,2013,Bellangelo
14,Red,Chile,"Briary, herbal berry aromas are dry, earthy, foresty and show a note of olive. This Cab is full of life on the palate, with energy and good overall balance. Spicy flavors of baked plum, olive, herbs and tobacco finish long, with amplified oak. Drink now through 2018.",Tributo Single Vineyard,20,90,Colchagua Valley,,,Caliterra 2013 Tributo Single Vineyard Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2013-tributo-single-vineyard-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Caliterra
16.5,Red,Italy,"Structured and smooth, this full-bodied red opens with aromas of crushed violet, baked plum and a whiff of exotic spice. The round palate offers dried black cherry, blackberry extract, tobacco and licorice alongside firm, velvety tannins. Drink 2017–2025.",Rhetico,65,90,Veneto,Amarone della Valpolicella Classico,,Bolla 2010 Rhetico  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/bolla-2010-rhetico-red-amarone-della-valpolicella-classico/,Red Blend,2010,Bolla
16.5,Red,Italy,"Ripe black-skinned fruit, chocolate and cake spice aromas pave the way for this powerfully built wine. The brawny palate doles out raisin, blackberry jam, licorice and pipe tobacco alongside firmly knit, ripe tannins. Drink 2018–2024.",Le Origini Riserva,65,90,Veneto,Amarone della Valpolicella Classico,,Bolla 2009 Le Origini Riserva  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/bolla-2009-le-origini-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2009,Bolla
13.8,White,US,"Concentrated honey aromas decorate grilled white peach and scratched tangerine-skin aromas on this wine from one of the region's most historically Rhône-focused vineyards. Both Bosc and Anjou pear skins power the expertly restrained palate on this often unctuous grape, with a nice kumquat-enhanced tannic grip.",Zaca Mesa Vineyard,30,90,California,Central Coast,Santa Ynez Valley,Carucci 2013 Zaca Mesa Vineyard Roussanne (Santa Ynez Valley),https://www.winemag.com/buying-guide/carucci-2013-zaca-mesa-vineyard-roussanne-central-coast-santa-ynez-valley/,Roussanne,2013,Carucci
14.5,Red,US,"Dried red cherries, woody elderberry, dried oregano and smoked brisket aromas show on the nose of this wine by the Riboli family. The palate offers lavender and other purple-flower extracts along with plums, black cherries and lots of tobacco and cigar box complexity.",Estate Reserve,25,91,California,Central Coast,Paso Robles,San Simeon 2011 Estate Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2011-estate-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,San Simeon
14.15,Red,US,"Light and perfumed, this is a structured, well-crafted wine that's slightly savage in approach and sensibility. Spicy cinnamon and cola streak through red cherry and strawberry, flirting with the notion of forest and mushroom without ever diving overly deep.",,37,91,California,Sonoma,Russian River Valley,The Calling 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/calling-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,The Calling
15.7,Red,US,"This field blend of 56% Zinfandel, 41% Alicante Bouchet, 2% Burger and 1% Orange Muscat from Red Head Ranch shows smoked pine wood, plums, incense, sandalwood and a touch of sour red fruit on the complex nose. There is solid consistency between the nose and the palate, which is powered by cedar along with smoked black cherries and mulberries.","Red, White & Blue",34,91,California,Central Coast,El Pomar District,"Pulchella 2013 Red, White & Blue Red (El Pomar District)",https://www.winemag.com/buying-guide/pulchella-2013-red-white-blue-central-coast-el-pomar-district/,Red Blend,2013,Pulchella
15,Red,US,"There's potential for this brooding, boisterous varietal on the Central Coast. In this bottling from Bella Collina Vineyard, the nose offers black plum, cola and big, fat berries ready to pop. The palate is smooth and held together by silky tannins, showing flavors of plum fruit, cooked cherries and a peppery spice that tingles the tongue from the midpalate onward.",Henchman,45,91,California,Central Coast,Adelaida District,Pulchella 2013 Henchman Tannat (Adelaida District),https://www.winemag.com/buying-guide/pulchella-2013-henchman-other-red-tannat-central-coast-adelaida-district/,Tannat,2013,Pulchella
14.8,Red,US,"Red cherry, olallieberry, pencil lead and herb aromas show on this blend of Zinfandel, Syrah and Grenache. The tip of the palate offers sagebrush and eucalyptus followed by dense black raspberry, presented with acidic zing and tarry structure.",The Wah,78,91,California,Central Coast,Paso Robles,Proulx 2013 The Wah Red (Paso Robles),https://www.winemag.com/buying-guide/proulx-2013-wah-red-central-coast-paso-robles/,Red Blend,2013,Proulx
14.5,Red,Chile,"This lush, ripe Syrah has its precision points across the bouquet—namely graphite, mint and pure black-fruit scents. On the palate, this blends juicy liveliness with layered richness. Flavors of blackberry, dark plum, chocolate, mixed spices and fresh herbs add up to one yummy, well-oaked, balanced wine. Drink through 2018.",,19,91,Marchigue,,,Polkura 2012 Syrah (Marchigue),https://www.winemag.com/buying-guide/polkura-2012-shiraz-syrah-syrah-marchigue/,Syrah,2012,Polkura
13,White,US,"Beeswax, lemon-laced sour cream and a peach-blossom ripeness combine on the nose of this excellently restrained wine from a highly variable, often overripe grape. There is great energy and balance on the palate, with a light nuttiness and a touch of honey that will drink well for a few years.",,22,91,California,Central Coast,Ballard Canyon,Stolpman 2014 Viognier (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2014-viognier-central-coast-ballard-canyon/,Viognier,2014,Stolpman
12.5,White,France,"While this has a tight corset of freshness and structure, expressive notes of peach show their exuberance. The palate again reveals tautness, shot through with lemon purity while the peach delightfully plays around them.",,22,91,Alsace,Alsace,,Trimbach 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/trimbach-2013-riesling-alsace/,Riesling,2013,Trimbach
13.5,White,France,"Powdery, creamy notes of rose, orange and mandarin oil unite in a concentrated, punchy palate that focuses on taste rather than aroma. This is rounded and rich with an immensely concentrated phenolic vein that lends structure and poise. The finish is lasting but demure.",,24,91,Alsace,Alsace,,Trimbach 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/trimbach-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Trimbach
13.5,Red,France,"This dense wine has a strong sense of dry tannins as well as red-berry acidity. It is balanced, in keeping with the cherry and strawberry fruits. The acidity, cutting through, keeps the wine bright and fruity. The end is strawberry jam with attractive acidity. Drink from 2018.",Les Chaillots Premier Cru,90,91,Burgundy,Aloxe-Corton,,Louis Latour 2012 Les Chaillots Premier Cru  (Aloxe-Corton),https://www.winemag.com/buying-guide/louis-latour-2012-chaillots-premier-cru-pinot-noir-aloxe-corton/,Pinot Noir,2012,Louis Latour
14.1,Red,US,"Dense black currants, plum, beef jerky, dark chocolate and licorice show on the rich nose of this Cabernet Sauvignon, Cabernet Franc and Merlot blend. Flavors of dried blueberry, toasted sage leaves, thick vanilla and hints of clove swirl into a luxurious sip.",Bordello,42,91,California,South Coast,Temecula Valley,Lorenzi Estate 2011 Bordello Red (Temecula Valley),https://www.winemag.com/buying-guide/lorenzi-estate-2011-bordello-red-south-coast-temecula-valley/,Bordeaux-style Red Blend,2011,Lorenzi Estate
14.7,Red,US,"The aromas of fresh tobacco, bittersweet chocolate, thyme, dried flowers and dark fruit are brooding and distinctive. Black-fruit flavors come tightly wrapped in firm tannins. This wine needs time in the cellar to strut its stuff. It will be best after 2020.",Ex Animo Red Willow Vineyard,35,91,Washington,Columbia Valley,Yakima Valley,Manu Propria 2012 Ex Animo Red Willow Vineyard Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/manu-propria-2012-ex-animo-red-willow-vineyard-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Manu Propria
12.5,White,France,"Heady notes of lychee dominate nose and palate. The mouthfeel is plump and rounded with a slick oiliness. With more air, some tangerine peel makes itself felt and stays pleasingly on the dreamy finish. Notions of candied tangerine linger long after the last sip.",Cuvée Engel,18,91,Alsace,Alsace,,Domaine Fernand Engel 2013 Cuvée Engel Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-cuvee-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Fernand Engel
16,Red,Italy,"Dried violet, plum cake and exotic spice aromas lead the way on this brawny, structured wine. The firm palate delivers dried black cherry, blackberry extract, licorice and tobacco alongside round, chewy tannins.",Col de la Bastia,90,91,Veneto,Amarone della Valpolicella,,Fattori 2012 Col de la Bastia  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/fattori-2012-col-bastia-red-amarone-della-valpolicella/,Red Blend,2012,Fattori
14.5,Red,US,"This is another of the producer's intellectual exercises in experimental winemaking, made in tiny case-production numbers. It offers so much to think about, from its lemony-crisp and tangy palate to its chalky tannins. Full bodied, it merits attention, veering from herbal to chocolaty in one sip.",Gap's Crown Vineyard Clone 667 Three Barrel Selection,75,91,California,Sonoma,Sonoma Coast,Gary Farrell 2013 Gap's Crown Vineyard Clone 667 Three Barrel Selection Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/gary-farrell-2013-gaps-crown-vineyard-clone-667-three-barrel-selection-pinot-noir-sonoma-coast/,Pinot Noir,2013,Gary Farrell
14.9,Red,US,"There's a whole lot of appeal in this wine, with aromas of dark raspberries and barrel spices leading to rich, full-bodied fruit flavors with a velvety texture. It's a shamelessly appealing example of the variety.",Klipsun Vineyard,34,91,Washington,Columbia Valley,Red Mountain,Full Pull & Friends 2012 Klipsun Vineyard Merlot (Red Mountain),https://www.winemag.com/buying-guide/full-pull-friends-2012-klipsun-vineyard-merlot-columbia-valley-red-mountain/,Merlot,2012,Full Pull & Friends
14.5,White,US,"This bottling goes for a ripe, buttery style of Chardonnay and succeeds. Pillowy aromas of buttered popcorn, plumeria flowers and vanilla-laced peach brûlée play into candied apples on the palate along with ripe cantaloupe and a long finish of vanilla-soaked poached pears.",Winemakers Series Heritage,27,91,California,Central Coast,Edna Valley,Edna Valley Vineyard 2013 Winemakers Series Heritage Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/edna-valley-vineyard-2013-winemakers-series-heritage-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Edna Valley Vineyard
13,White,France,"Packed in an elegant bottle, this is a 100% Vermentino (aka Rolle) wine. The wine has a naturally rich character that is generous while also having plenty of acidity. Lemon and ripe apricots combine easily and giving a smooth, creamy aftertaste.",Symphony,30,91,Provence,Côtes de Provence,,Château Sainte-Marguerite 2014 Symphony Vermentino (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-marguerite-2014-symphony-italian-white-vermentino-cotes/,Vermentino,2014,Château Sainte-Marguerite
14.9,Red,US,"Hailing from vines planted in 1918 when the Los Angeles area was the state's top vineyard zone, this bottling shows elegant blackberry meringue, lavender chiffon and hedonistic fudge on the nose. Purple flowers also show on the palate, as do Earl Grey tea, plum rinds and black-pepper notes.",Monga Zin Lopez Vineyard Old Vine,21,91,California,South Coast,Cucamonga Valley,Carol Shelton 2013 Monga Zin Lopez Vineyard Old Vine Zinfandel (Cucamonga Valley),https://www.winemag.com/buying-guide/carol-shelton-2013-monga-zin-lopez-vineyard-old-vine-zinfandel-south-coast-cucamonga-valley/,Zinfandel,2013,Carol Shelton
14,White,Hungary,"Medium gold in the glass, this wine has a nose of Valencia orange, pear and kumquat. Flavors of lychee, kumquat and apricot mingle on the palate, remaining strong into the mineral-rich finish.",Szent Tamás Betsek Vineyards,25,91,Tokaji,,,Dobogó 2012 Szent Tamás Betsek Vineyards  (Tokaji),https://www.winemag.com/buying-guide/dobogo-2012-szent-tamas-betsek-other-white-furmint-tokaji/,Furmint,2012,Dobogó
14.2,White,US,"Crisp, yet fuller bodied, with a creamy voluptuousness to the mouthfeel, this wine offers a taste of lemon pith and peach, accented by a floral bouquet of orange blossom. Measured acidity keeps it ebullient in the glass, ending in a hit of Tahitian vanilla.",Estate Grown,25,91,California,Napa-Sonoma,Carneros,Cuvaison 2013 Estate Grown Chardonnay (Carneros),https://www.winemag.com/buying-guide/cuvaison-2013-estate-grown-chardonnay-napa-carneros-valley/,Chardonnay,2013,Cuvaison
12.5,White,US,"This field blend of aromatic white varieties intoxicates with its exotic haze of cinnamon, orange peel and turmeric spices. It's lusciously phenolic in mouthfeel, with a deep, penetrating core of dried peach and pear flavors that lingers on and on and on.",Mosaico,29,91,New York,Long Island,Long Island,Channing Daughters 2013 Mosaico White (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2013-mosaico-white-long-island/,White Blend,2013,Channing Daughters
14.7,White,US,"Quite buttery and rich, this bottling shows lemon custard, ripe yellow melon, white peach and buttermilk on the lavish nose. The palate is lush and attention-grabbing, with poached and grilled peach flavors lifted by citrus energy and a vanilla-laced finish.",Califa Estate Grown,40,91,California,Central Coast,Edna Valley,Chamisal Vineyards 2013 Califa Estate Grown Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/chamisal-2013-califa-estate-grown-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Chamisal Vineyards
14.8,Red,US,"Merlot (80%) is in the lead on this blend, with the rest rounded out by Cabernet Sauvignon, Cabernet Franc and Malbec. Cocoa, dark raspberry, vanilla and toast aromas lead to supple fruit and barrel flavors backed by grainy tannins that need some time in the cellar to smooth out.",Walter Clore Private Reserve,35,91,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2012 Walter Clore Private Reserve Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2012-walter-clore-private-reserve-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Columbia Crest
14.5,Red,Chile,"Ripe blackberry, cassis, graphite and pencil wood aromas come with a floral note. This feels full and potent, with oaky, lightly salty flavors of earthy berry and plum. On the finish, a woody reprise entails vanilla and chocolate flavors. Drink this full-bodied Cabernet-led blend through 2020.",Cenit,80,91,Colchagua Valley,,,Caliterra 2011 Cenit Red (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2011-cenit-red-colchagua-valley/,Red Blend,2011,Caliterra
17,Red,Italy,"Ripe black plum, leather, chocolate and allspice emerge on this big, brooding wine. The densely concentrated palate offers raisin, blackberry extract, licorice, ground pepper and tobacco alongside ripe, velvety tannins and the warmth of alcohol. It closes on a licorice note. Drink through 2022.",,60,91,Veneto,Amarone della Valpolicella Classico,,Buglioni 2010  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/buglioni-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Buglioni
14.1,Red,US,"From an estate vineyard off Olivet Lane in the heart of the Santa Rosa Plain, this wine is comparatively intense and meaty compared to some of its counterparts from the cooler Sebastopol Hills. Earthy mushroom and a tart, tangy note of orange give it a lift, along with a light layering of fresh-cut rose, before finishing in richer, dark chocolate.",BCD Vineyard,42,91,California,Sonoma,Russian River Valley,Balletto 2013 BCD Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-bcd-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Balletto
14.5,Red,US,"Earthy in black tea and leathery funk, the feral aspects of this wine are entirely compelling, giving a savory edge around grippy, full-bodied texture and weight. A Pinot for Cabernet fans, it'll stand up to steak and a whole lot more, delivering tremendous value for the quality.",,25,91,California,Napa-Sonoma,Los Carneros,Black Stallion 2013 Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/black-stallion-2013-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2013,Black Stallion
13.5,Sparkling,US,"Made from 70% Pinot Noir and 30% Chardonnay, then aged three years, this wine offers a copper-pink color followed by dry, firm acidity and highlights of cherry, cassis and grapefruit zest. A gentle nudge of nutmeg closes in on the finish, giving the wine a salty air and complex ending.",Wedding Cuvée,44,91,California,Sonoma,Green Valley,Iron Horse 2011 Wedding Cuvée Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2011-wedding-cuvee-sparkling-sonoma-green-valley/,Sparkling Blend,2011,Iron Horse
15.2,Red,US,"Dense aromas of red cherry, cola, root beer, concentrated hibiscus, iced coffee and crushed herbs decorate the nose of this blend of 54% Grenache, 39% Syrah and &% Mourvèdre. The rounded, complex palate shows leathery, dried plums, roasted beef tips, soy sauce and herbes de provence.",Osiris,,91,California,Central Coast,Paso Robles,Kaleidos 2012 Osiris Red (Paso Robles),https://www.winemag.com/buying-guide/kaleidos-2012-osiris-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Kaleidos
14.5,White,US,"Fermented and aged in new French oak, this wine shows pleasing pear and apple aromas along with toast and baking spices. The medium-bodied flavors show refinement, depth and balance.",Big Sissy,35,91,Washington,Columbia Valley,Columbia Valley (WA),Gorman 2014 Big Sissy Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gorman-2014-big-sissy-chardonnay-columbia-valley-wa/,Chardonnay,2014,Gorman
13.79,Red,US,"Perfumed in violet and rose, this wine is spicy in clove and nutmeg, a savory sneak that undermines the bright, high-toned cherry and berry in deliciously devious ways. Medium bodied with a tannic bite on the finish, it offers the best of both worlds in terms of elegance and oomph.",Floodgate Vineyard,44,91,California,Sonoma,Russian River Valley,Joseph Jewell 2012 Floodgate Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-jewell-2012-floodgate-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Joseph Jewell
13.5,White,France,"Apricot, damask rose and earth frame this vivacious Gewurztraminer that benefits from 2014's verve. The palate comes with some of the characteristic viscosity but the zest of orange and lemon peel balances this out beautifully, creating a lovely, refreshing arc.",Collection,25,91,Alsace,Alsace,,Kuentz-Bas 2014 Collection Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-collection-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Kuentz-Bas
12,Sparkling,US,"This is a classy bottle of bubbly from the light copper color to the lightly fruity, yeasty aromas to the crisp mouthfeel and satisfying spice and raspberry flavors. A sense of layered richness is balanced by good acidity for balance.",Brut Rosé Excellence,23,91,California,Mendocino County,Mendocino,Scharffenberger NV Brut Rosé Excellence Sparkling (Mendocino),https://www.winemag.com/buying-guide/scharffenberger-nv-brut-rose-excellence-sparkling-mendocino-lake-counties-mendocino/,Sparkling Blend,,Scharffenberger
13.3,White,US,"Both elegant and refreshing, this citrus and floral-infused wine follows the Navarro house style for whites, which includes great balance, rounded mouthfeel and honey and floral accents. It's medium bodied, vibrant with acidity and wonderfully complex.",Cuvée 128,16,91,California,Mendocino County,Anderson Valley,Navarro 2014 Cuvée 128 Sauvignon Blanc (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2014-cuvee-128-sauvignon-blanc-mendocino-lake-counties-anderson-valley/,Sauvignon Blanc,2014,Navarro
15.5,Red,Italy,"Underbrush, grilled porcini mushroom, leather and ripe dark berry aromas lead the nose on this hearty red. On the firmly structured palate, notes of graphite, ground pepper, smoke and tobacco accent a core of ripe black cherry while fine-grained tannins provide support.",Cresasso,62,91,Veneto,Rosso del Veronese,,Zenato 2009 Cresasso Corvina (Rosso del Veronese),https://www.winemag.com/buying-guide/zenato-2009-cresasso-italian-red-corvina-rosso-veronese/,Corvina,2009,Zenato
12.5,White,France,"The fruity treasures still tightly held within the core of this stony Riesling are just hinted at—but spiced apple and layers of tangy citrus are definitely present. There is a lightness of touch, lovely dryness and slender elegance. With a little time in the glass those flavors unfold. Pay attention and enjoy.",Réserve,21,91,Alsace,Alsace,,Boeckel 2014 Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2014-reserve-riesling-alsace/,Riesling,2014,Boeckel
14.1,White,US,"From two vineyard sites, Martaella and Martinelli Frei Road, this lovely wine is built from the ground up, with elements of rich vanilla, toasted oak and baked pear. Big in style on the nose, it finishes crisp and focused, a mixture of complexity and lightness of being.",,36,91,California,Sonoma,Russian River Valley,Benovia 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/benovia-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Benovia
14.5,Red,Chile,"Concentrated berry and cassis aromas are lush yet spicy, and come with notes of olive and tobacco. The palate on this blend of Carmenère and Malbec is a touch narrow in feel, but it's not at all thin. Flavors of ripe cherry and cassis reflect a hot vintage, while a mellow finish of medicinal berry flavors confirms the wine's ripe character. Drink through 2018.",Edicion Limitada A,30,91,Colchagua Valley,,,Caliterra 2012 Edicion Limitada A Red (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-edicion-limitada-a-red-colchagua-valley/,Red Blend,2012,Caliterra
13,White,France,"Taut and zesty, lip-smacking and dry: this Riesling is a successful combination of grapefruit and lemon, of zest and flesh. The dry finish makes the lemony qualities of this dry wine even more appealing. Serve this on a hot day.",Rosenbourg,27,91,Alsace,Alsace,,Paul Blanck 2014 Rosenbourg Riesling (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2014-rosenbourg-riesling-alsace/,Riesling,2014,Paul Blanck
13.9,Red,US,"An earthy, spicy and lean wine, veering on austere, this is elegant and softly layered. Wild strawberry, mushroom and forest combine with a subtle suggestion of black tea and cinnamon to form a delicious experience that's long-lasting on the palate.",,51,91,California,Sonoma,Sonoma Coast,Papapietro Perry 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/papapietro-perry-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,Papapietro Perry
14.6,Red,US,"Lilacs and violets meet with black raspberries, blackberry pie and savory sage on the nose of this 42% Grenache, 38% Syrah and 20% Mourvèdre blend. The palate leans very savory, with tar, salt, anise and burned ends of roast beef combining for a hearty sipper.",Buona Derrata,50,91,California,Central Coast,Santa Maria Valley,Mattina Fiore 2012 Buona Derrata G-S-M (Santa Maria Valley),https://www.winemag.com/buying-guide/mattina-fiore-2012-buona-derrata-rhone-style-red-blend-g-s-m-central-coast-santa-maria-valley/,G-S-M,2012,Mattina Fiore
16.9,Red,US,"This offers a classic Zin nose, with dried strawberries, plums, white sage, black loam and a minty lift. The palate is juicy but restrained, with ripe olallieberries cut by licorice and tobacco, bound together with considerable grip.",Estate,36,91,California,Central Coast,Paso Robles Willow Creek District,Midnight 2012 Estate Zinfandel (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/midnight-2012-estate-zinfandel-central-coast-paso-robles-willow-creek-district/,Zinfandel,2012,Midnight
13.4,White,US,"A blend of fruit from esteemed Boushey and Red Willow vineyards, this was aged in a mixture of concrete and French oak (10% new). The herb, lemon verbana and citrus flavors are light on their feet with a creamy texture and a tart zing of mouthwatering acidity that stitches it all together.",Oliane,28,91,Washington,Columbia Valley,Yakima Valley,Avennia 2014 Oliane Sauvignon Blanc (Yakima Valley),https://www.winemag.com/buying-guide/avennia-2014-oliane-sauvignon-blanc-columbia-valley-yakima/,Sauvignon Blanc,2014,Avennia
14.8,Red,US,"This wine is a blend of Grenache (47%), Mourvèdre (38%) and Syrah. It's loaded with aromas and flavors of black raspberry, herbs, potpourri, peppery spices and kirsch. The plump red and black-fruit flavors show an exquisite balance of richness and restraint that carries through the long finish.",Justine,40,91,Washington,Columbia Valley,Columbia Valley (WA),Avennia 2013 Justine Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/avennia-2013-justine-red-columbia-valley-wa/,Rhône-style Red Blend,2013,Avennia
15.1,Red,US,"Juniper, rose petals, pomegranate fruit and a cherry cola with mint character shines on this nose of this blend of 49% Grenache, 36% Mourvèdre and 15% Syrah. The palate shows dried sour cherries, lively acidity, more cola and exotic Indonesian spice.",Salacious,36,91,California,Central Coast,Paso Robles,Asuncion Ridge 2012 Salacious Red (Paso Robles),https://www.winemag.com/buying-guide/asuncion-ridge-2012-salacious-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Asuncion Ridge
13.9,Red,US,"Concentrated and ripe, yet still muscular and rigid, this Bordeaux-style blend was made to age. On the palate, touches of earth, tobacco and balsamic vinegar lend a savory tone to lip-smacking black cherries and plums. Dense, deep tannins mark the finish, but should yield and meld with time. Hold till at least 2018. It should continue to reward cellaring for another decade.",Tredici,35,91,New York,Long Island,North Fork of Long Island,Anthony Nappa 2013 Tredici Red (North Fork of Long Island),https://www.winemag.com/buying-guide/anthony-nappa-2013-tredici-long-island-north-fork/,Bordeaux-style Red Blend,2013,Anthony Nappa
14.6,Red,US,"Sanguine in cranberry and strawberry, this robust wine holds back on the tannin and oak, weaving their stronger tendencies into waves of bittersweet chocolate and black tea. Medium to full-bodied, it's both classic and flush with ripe California fruit.",,125,91,California,Napa,Spring Mountain District,Amici 2012 Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/amici-2012-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2012,Amici
13.9,Red,US,"This wine is a blend of Syrah (45%), Mourvèdre (27%), Grenache (25%) and Cinsault. It charms with complex, pure aromas of boysenberry, white pepper, raspberries and herbs. The flavors are full in feel, with the judicious use of oak heightening the enjoyment.",Mustang,25,91,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2012 Mustang Red (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2012-mustang-red-columbia-valley-yakima/,Rhône-style Red Blend,2012,Airfield Estates
13,Red,France,"Still young with its fresh raspberry acidity all in place, this is a fragrant and perfumed wine. A core of tannins hold its place, while it is the bright fruit and generous texture that are most marked. The aftertaste is fresh, fruity and has the structure for aging. Drink from 2018.",Les Feusselottes Premier Cru,,91,Burgundy,Chambolle-Musigny,,Henri de Villamont 2012 Les Feusselottes Premier Cru  (Chambolle-Musigny),https://www.winemag.com/buying-guide/henri-villamont-2012-feusselottes-premier-cru-pinot-noir-chambolle-musigny/,Pinot Noir,2012,Henri de Villamont
13.9,Red,US,"This delicious Zin has almost everything one could ask for. It offers aromas of spicy oak and enticing ripe fruit. Flavors of black cherry and blackberry layer over subtle baking spices and smoke, while a great texture combines fine-grained tannins and firm acidity. A velvety viscosity helps flavors linger on the finish.",,15,91,California,Central Valley,Lodi,Manifesto! 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/manifesto-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,Manifesto!
13.5,Red,France,"This wine is soft and round, with attractive acidity as well as a light sense of structure from tannins. It features considerable acidity along with wild strawberry flavors that keep it lifted and aromatic. Drink from 2017.",Vignes Franches Premier Cru,90,91,Burgundy,Beaune,,Louis Latour 2012 Vignes Franches Premier Cru  (Beaune),https://www.winemag.com/buying-guide/louis-latour-2012-vignes-franches-premier-cru-pinot-noir-beaune/,Pinot Noir,2012,Louis Latour
15.5,Red,Italy,"Steeped prune, vanilla, resin, exotic spice and crushed blue flower aromas lead the way on this concentrated wine. The rich, dense palate delivers blackberry jam, raisin, licorice and mocha while firm, glossy tannins provide structure.",,55,91,Veneto,Amarone della Valpolicella Classico,,Le Ragose 2007  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/le-ragose-2007-red-amarone-della-valpolicella-classico/,Red Blend,2007,Le Ragose
15.4,Red,US,"This wine is redolent with aromas of blackberry, leather and spice. It's full bodied, with sweet fruit flavors that show richness, depth and purity, finishing warm.",Northridge Vineyard,50,91,Washington,Columbia Valley,Wahluke Slope,Latta 2012 Northridge Vineyard Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/latta-2012-northridge-vineyard-malbec-columbia-valley-wahluke-slope/,Malbec,2012,Latta
14.6,Red,US,"The nose on this wine is delicate at first but then opens up quickly into ripe blackberry, marionberry jam, asphalt and grapeseed oil aromas. It's juicy on the palate, with ripe black cherries and wild berries, but clings to a graphite character in the core as well as a bit of espresso-bean bitterness.",Lafond Vineyard,40,91,California,Central Coast,Sta. Rita Hills,Lafond 2011 Lafond Vineyard Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2011-vineyard-shiraz-syrah-syrah-central-coast-sta-rita-hills/,Syrah,2011,Lafond
13,White,US,"A slight skunky, entirely pleasant aroma of damp herbs hits the nose first on this bottling by South African vintner Ernst Storm, then a slick rush of lemon-lime peels, ripe kiwi and green apple blossoms washes in. Flavors are driven by grapefruit and pomelo, with a wet-cement minerality.",,24,91,California,Central Coast,Santa Ynez Valley,Storm 2014 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/storm-2014-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2014,Storm
12.5,White,France,"Funky notes of earth and wet hay join apple and grapefruit on the nose. They come together on a zesty palate that focuses on lemon and grapefruit peel, surrounded by rounder, richer elements of ripe stone fruit, hay and honey. Lovely and very individual, this wine simply grows on you.",Harth,23,91,Alsace,Alsace,,Robert Karcher et Fils 2014 Harth Pinot Gris (Alsace),https://www.winemag.com/buying-guide/robert-karcher-fils-2014-harth-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Robert Karcher et Fils
14.3,White,US,"This wine shows a very intriguing nose of iodine, preserved lemons, orange marmalade and dried daffodils. The palate is quite distinctive with dried jasmine flowers, dried lemon peels and a sour-orange element shining throughout.",Camp 4 Vineyard,24,91,California,Central Coast,Santa Barbara County,Standing Sun 2013 Camp 4 Vineyard Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2013-camp-4-vineyard-riesling-central-coast-santa-barbara-county/,Riesling,2013,Standing Sun
14.5,Red,US,"This estate-grown wine honors the historical vineyard that brought the Napa Valley worldwide attention for Cabernet. It offers both complexity and elegance, as well as an herbal underbrush accented by tobacco. Chocolate, caramel and coffee add to the intrigue around smooth, velvety tannins.",S.L.V.,125,91,California,Napa,Napa Valley,Stag's Leap Wine Cellars 2012 S.L.V. Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-wine-cellars-2012-slv-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Stag's Leap Wine Cellars
14.5,Red,US,"This Cabernet Sauvignon-based blend is supported by 18% Merlot and smaller amounts of Cabernet Franc, Petit Verdot and Malbec. Generous in oak and tannin, this powerful wine is robustly juicy in black and red cherry and dried herb, a complex mix of savory and succulent. The finish is long and thick, accented in coffee and oak.",Estate Blend,95,91,California,Napa,Coombsville,Sodaro 2012 Estate Blend Red (Coombsville),https://www.winemag.com/buying-guide/sodaro-2012-estate-blend-red-napa-coombsville/,Cabernet Blend,2012,Sodaro
14.2,Red,US,"Inky dark, this is a combination of herb and chocolate, with a side of violet-infused blackberry puree. Soft and structured, the wine stays light on the palate and lean, finishing in a puff of tobacco.",,80,91,California,Napa,Mount Veeder,VGS 2011 Cabernet Franc (Mount Veeder),https://www.winemag.com/buying-guide/vgs-2011-cabernet-franc-napa-mount-veeder/,Cabernet Franc,2011,VGS
13.9,White,US,"Grassy lime, kiwi and crème brûlée provide succulence and substance to this wine, surrounded refreshingly by ebullient acidity. Fermented in stainless steel, it was then aged minimally in neutral French oak. The wood provides firm structure without getting in the way of the fruit.",River Road Ranch,23,91,California,Sonoma,Russian River Valley,Trione 2014 River Road Ranch Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/trione-2014-river-road-ranch-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Trione
15,Red,US,"Blackberry, clove paste, wet clay and a peppery spice greet the nose in this blend of 50% Cabernet Sauvignon, 33% Primitivo and 17% Merlot. The palate offers dense elderberries and black currants, but is characterized by a strong earthiness, bolstered by interesting herbal tinges of tomato leaf and dill.",Figurine Estate,38,91,California,Central Coast,Paso Robles,Sculpterra 2012 Figurine Estate Red (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2012-figurine-estate-red-central-coast-paso-robles/,Red Blend,2012,Sculpterra
16.5,Red,Italy,"Baked plum, exotic spice and chocolate aromas almost jump out of the glass. The brawny palate doles out prune, blackberry jam, licorice and tobacco alongside round, velvety tannins. A raisin note backs up the finish.",Proemio,70,91,Veneto,Amarone della Valpolicella Classico,,Santi 2010 Proemio  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/santi-2010-proemio-red-amarone-della-valpolicella-classico/,Red Blend,2010,Santi
14.5,White,France,"The Alpilles mountains, due north of Marseilles, have a dry microclimate all their own. This wine, with its blend of grapes found in the Rhône Valley, is warm, ripe and broad in flavor. Matured in traditional amphora and in wood, it is a rich, toasty, impressive wine that is now just ready to drink.",,32,91,Provence,Alpilles,,Domaine d'Estoublon 2012 White (Alpilles),https://www.winemag.com/buying-guide/domaine-destoublon-2012-white-alpilles/,Rhône-style White Blend,2012,Domaine d'Estoublon
13,White,France,"You can almost taste the nearby sea in this salty, tangy wine. It is very fresh, bright while full in the mouth with apricot and pear flavors. Generous and ripe, the crisp, bright aftertaste melds with the smooth and creamy texture. Drink from 2016.",Clos Mireille,50,91,Provence,Côtes de Provence,,Domaines Ott 2014 Clos Mireille White (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-ott-2014-clos-mireille-white-blend-provence-cotes/,Provence white blend,2014,Domaines Ott
14.5,Red,France,"A blend of 57% Syrah, 26% Carignan and 17% Mourvèdre, this bold red opens with tons of assertive garrigue characteristics—menthol, bay leaf, lavender, sage—alongside aromas of purple flowers, Violets candies, red cherry and plum. The medium-weight palate boasts firm tannins and dark, concentrated black-fruit flavors, finishing dark and spicy on a charred oak and black pepper note.",Château de Villamajou Grand Vin,45,91,Languedoc-Roussillon,Corbières-Boutenac,,Gérard Bertrand 2013 Château de Villamajou Grand Vin Red (Corbières-Boutenac),https://www.winemag.com/buying-guide/gerard-bertrand-2013-chateau-villamajou-grand-vin-red-corbieres-boutenac/,Rhône-style Red Blend,2013,Gérard Bertrand
14,White,France,"Opulent, rich and flavorful, this is a bold, oaky wine that's brimming with aromas and flavors of baked apple, brioche, pie crust, cloved orange and peach pit. Lush and mouthfilling, the creamy texture and lush flavors are lifted by ample acidity, with a lingering baking spice flavor on the finish. Drinkable now, but should evolve well through 2019.",Aigle Royal,80,91,Languedoc-Roussillon,Limoux,,Gérard Bertrand 2013 Aigle Royal Chardonnay (Limoux),https://www.winemag.com/buying-guide/gerard-bertrand-2013-aigle-royal-chardonnay-limoux/,Chardonnay,2013,Gérard Bertrand
14.9,Red,US,"Lengthy in soft tannins, clove and cinnamon, this wine has a handful of Petit Verdot. An herbal underbrush hints at an elegant backbone, despite the huge force of power and weight. It finishes in a flourish of lavender and black licorice.",Cobblestone Vineyard Reserve,52,91,California,Napa,Atlas Peak,Cobblestone 2012 Cobblestone Vineyard Reserve Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/cobblestone-2012-vineyard-reserve-cabernet-sauvignon-napa-atlas-peak/,Cabernet Sauvignon,2012,Cobblestone
14.5,Red,US,"A bright, focused fruitiness is the strength of this full-bodied, very ripe and enticing wine. It smells and tastes like fresh strawberries, raspberries and cherries, and feels ultrasmooth and polished in texture. With each sip a better sense of depth and concentration builds.",Winemaker's Blend,20,91,California,California Other,Sonoma County-San Joaquin County,Ghost Pines 2013 Winemaker's Blend Zinfandel (Sonoma County-San Joaquin County),https://www.winemag.com/buying-guide/ghost-pines-2013-winemakers-blend-zinfandel-other-sonoma-county-san-joaquin-county/,Zinfandel,2013,Ghost Pines
13.9,Red,US,"From the Laguna Ridge neighborhood of the larger appellation, this is a subtle, fuller-bodied wine that's silky and refined in dark cherry, anise and rich earth. Pomegranate and cassis play in the background, the flavors nuanced and complex, with a tangy, citrus-tinged finish.",Martaella Vineyard,60,91,California,Sonoma,Russian River Valley,Gary Farrell 2013 Martaella Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-martaella-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gary Farrell
14.5,White,US,"A blend of half old-vine Sémillon from Monte Rosso Vineyard and a remainder of Sauvignon Blanc, a percentage of it from the Musque clone, this is a delightful and complex white wine, lean in apple and lime with a light build and creamy texture. The floral aromatics and evolving flavors in the glass provide complexity, while a lift of acidity rises on the finish.",Voilà,46,91,California,Sonoma,Sonoma Valley,Lasseter 2013 Voilà Semillon-Sauvignon Blanc (Sonoma Valley),https://www.winemag.com/buying-guide/lasseter-2013-voila-white-blend-semillon-sauvignon-blanc-sonoma-valley/,Semillon-Sauvignon Blanc,2013,Lasseter
14.8,Red,US,"Made by Heidi Peterson Barrett from the Lamborn family's own grapes, this wine reflects its mountain home, densely concentrated in rich, blackberry jam and dried herb. Full bodied, it packs a punch before showing finesse and shocks of dried herb on the finish.",Vintage X Proprietor Grown,100,91,California,Napa,Howell Mountain,Lamborn Family Vineyards 2012 Vintage X Proprietor Grown Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/lamborn-family-2012-vintage-x-proprietor-grown-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2012,Lamborn Family Vineyards
13.4,Sparkling,US,"Made from 85% Flora, 9% Pinot Noir and 6% Chardonnay in a Méthode Traditionelle style, with 3.5 g/L of residual sugar, this wine is dry on the nose, while taking on a slightly sweeter, velvety texture on the palate. Apple and brioche combine with a touch of anise, vanilla and peach for a smooth, intoxicating quaff that's entirely enjoyable.",Crémant Demi-Sec,39,91,California,Napa,Napa Valley,Schramsberg 2011 Crémant Demi-Sec Sparkling (Napa Valley),https://www.winemag.com/buying-guide/schramsberg-2011-cremant-demi-sec-sparkling-napa-valley/,Sparkling Blend,2011,Schramsberg
14.4,Red,US,"From the historic Uvas Creek area between Gilroy and Morgan Hill comes this solid bottling that shows black cherry, leather, dust and a slightly green element of oregano and green peppercorns on the nose. The palate is restrained and herbaceous, with elderberry fruit and woody sagebrush flavors.",Estate,34,91,California,Central Coast,Santa Clara Valley,Jason-Stephens 2011 Estate Meritage (Santa Clara Valley),https://www.winemag.com/buying-guide/jason-stephens-2011-estate-bordeaux-style-red-blend-meritage-central-coast-santa-clara-valley/,Meritage,2011,Jason-Stephens
14.4,White,US,"Warm butter and white peach aromas are cut by sea salt and brisk lemon-peel sharpness on this single-vineyard study by winemaker Bill Brousseau. Ripe apple, juicy lime, more salt and a crisp minerality mark the palate.",Soberanes Vineyard,48,91,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Soberanes Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-soberanes-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Testarossa
15.5,Red,Italy,"Aromas of tilled earth, tobacco, ripe black-skinned fruit and dried herbs lead the way on this engaging 11-year-old. The round, polished palate offers raisin, fig, dried cherry and licorice alongside evolved, silky tannins. Drink through 2019.",Cave di Prun Riserva,100,91,Veneto,Amarone della Valpolicella Classico,,Tenute Salvaterra 2004 Cave di Prun Riserva  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/tenute-salvaterra-2004-cave-prun-riserva-red-amarone-della-valpolicella-classico/,Red Blend,2004,Tenute Salvaterra
13,Red,US,"Certainly one of the best wines made in the Hudson River region, this richly composed Cabernet Franc juxtaposes zesty cranberry and pomegranate against a velvety, supple palate full of summery black plums and cherries. Touches of savory olive and green pepper lend complexity and nuance. The finish is long, framed by persistent yet fine-grained tannins. Drinks well now but should hold well till 2020.",Proprietor's Special Reserve,35,91,New York,New York Other,Hudson River Region,Millbrook 2013 Proprietor's Special Reserve Cabernet Franc (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2013-proprietors-special-reserve-cabernet-franc-other-hudson-river-region/,Cabernet Franc,2013,Millbrook
14.1,Red,US,"Earthy in a way that's almost savage, this wine's bouquet discloses layers of cooked mushroom and forest floor, the texture velvety smooth. The grapes hail from the Green Valley appellation within the larger Russian River Valley, with minerality that's crisp and buoyant. The finish shows some of the oak.",,38,91,California,Sonoma,Russian River Valley,Migration 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/migration-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Migration
14.9,Red,US,"This is a high-powered, full-bodied wine. The aromas are like toasted baguette slices, vanilla and nutmeg, the flavors do a good impression of dark chocolate and blackberry, and the texture is saturated with fine tannins that give all those flavors plenty of support and lip-smacking appeal.",Inkblot,35,91,California,Central Valley,Lodi,Michael David 2013 Inkblot Cabernet Franc (Lodi),https://www.winemag.com/buying-guide/michael-david-2013-inkblot-cabernet-franc-central-valley-lodi/,Cabernet Franc,2013,Michael David
14.9,Red,US,"Vintner Matt Villard blends Petite Sirah, Syrah, Grenache, Tannat and Petit Verdot into this whopper of a wine, which is very fairly priced. Aromas of vanilla-laden black cherries, hot fudge and licorice lace into an elegant, well-integrated nose. Once sipped, flavors of smoked blackberries, black rocks, purple flowers and more licorice linger long on the palate.",,21,91,California,Central Coast,Paso Robles,MCV 2013 Red (Paso Robles),https://www.winemag.com/buying-guide/mcv-2013-red-central-coast-paso-robles/,Red Blend,2013,MCV
15,Red,Italy,"Structured and savory, this opens with aromas of prune, baked plum and cake spice. The full-bodied palate doles out ripe black cherry, raisin, white pepper and mocha accompanied by round, chewy tannins. It closes on a licorice note.",,80,91,Veneto,Amarone della Valpolicella Classico,,Tommasi 2012  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/tommasi-2012-red-amarone-della-valpolicella-classico/,Red Blend,2012,Tommasi
14.5,Red,US,"From a site in what is increasingly known as the Sebastopol Hills—one of the cooler neighborhoods of the appellation—this wine is big and juicy in cranberry and strawberry, nestled in spicy clove and forest-floor flavors. Structured tannins complete the picture, adding depth and concentration.",Umino Vineyard,48,91,California,Sonoma,Russian River Valley,Spell 2013 Umino Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/spell-2013-umino-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Spell
15.2,Red,US,"While full bodied and flavorful, this wine is not overdone. It has tempting oak aromas, and mellow fruit and spice flavors that are layered. It also offers a velvet texture that's soothing and saturated with fine tannins, and a lingering finish.",Rezerve,24,91,California,Sierra Foothills,Amador County,Sobon Estate 2013 Rezerve Primitivo (Amador County),https://www.winemag.com/buying-guide/sobon-estate-2013-rezerve-zinfandel-primitivo-sierra-foothills-amador-county/,Primitivo,2013,Sobon Estate
,Red,US,"The fruit pops on this wine, with notes of blackberry and blueberry pie. It pulls no punches with a full-throttled style. It's a bit one-note but hits that note hard.",Behind the Black Curtain Reserve,80,91,Washington,Columbia Valley,Red Mountain,Gorman 2013 Behind the Black Curtain Reserve Syrah (Red Mountain),https://www.winemag.com/buying-guide/gorman-2013-behind-black-curtain-reserve-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2013,Gorman
12.5,White,France,"Soft and tenderly fragrant fruit hovers above a palate dominated by Golden Delicious apple flavors and an almost soy-like, savory edge that makes you want to drink more. A seam of lemony freshness brightens up everything and lasts well after the last sip. This is a truly lovely, understated Riesling.",,17,91,Alsace,Alsace,,Henri Schoenheitz 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2014-riesling-alsace/,Riesling,2014,Henri Schoenheitz
13,Red,France,"Ripe, soft and fruity, just hinting at the wood aging, this comes from a vineyard that was only lightly hit by hail in 2012. The acidity, spice and smokiness produce a wine that has a rich, red-fruit character that is shot through with fine acidity. Drink from 2017.",Santenots Premier Cru,,91,Burgundy,Volnay,,Henri de Villamont 2012 Santenots Premier Cru  (Volnay),https://www.winemag.com/buying-guide/henri-villamont-2012-santenots-premier-cru-pinot-noir-volnay/,Pinot Noir,2012,Henri de Villamont
14.5,Red,US,"The 20th anniversary of this bottling, this wine is principally Cabernet Sauvignon (70%) and Merlot (26%) with the fruit coming largely from Canoe Ridge and Cold Creek vineyards. Alluring café au lait, toast, dark chocolate and cherry aromas are followed by black and blue fruit flavors that linger on the finish.",Artist Series,65,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Artist Series Meritage (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-artist-series-bordeaux-style-red-blend-meritage-columbia-valley-wa/,Meritage,2012,Chateau Ste. Michelle
13,Red,France,"This is a spicy wine with mint aromas and rich juicy fruits. It is dense, powerful and concentrated while preserving a sense of proportion and style. Dark wood-aging flavors are still showing and need time to integrate. Drink from 2018.",L'Excellence,45,91,Provence,Côtes de Provence,,Château Saint-Maur 2013 L'Excellence Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2013-lexcellence-red-blend-provence-cotes/,Provence red blend,2013,Château Saint-Maur
14.4,Red,US,"Good ripeness and a sophisticated, complex character make this full-bodied wine interesting to drink. It has classic characteristics like bell pepper and black olive aromas, along with classy blackcurrant and light spicy, oaky notes. Drink now through 2020. (Available exclusively at restaurants.)",Shirtail Ranches,18,91,California,Lake County,Lake County,Hess Collection 2013 Shirtail Ranches Cabernet Sauvignon (Lake County),https://www.winemag.com/buying-guide/hess-collection-2013-shirtail-ranches-cabernet-sauvignon-mendocino-lake-counties-lake-county/,Cabernet Sauvignon,2013,Hess Collection
14.4,White,US,"Those who buy this wine because it has a cool label will not be disappointed by the fresh 'n' clean aromas of lemon rind, chalk, nectarine, pink peach and lemonade. The tight and bright palate is also a plus, with a limestone character cutting the ripe apple fruit, proving even-keeled and easy to drink.",Murmur Vineyard,23,91,California,Central Coast,Santa Barbara County,Force of Nature 2013 Murmur Vineyard Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/force-nature-2013-murmur-vineyard-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Force of Nature
15,Red,US,"This new producer starts with estate-grown, mountaintop fruit from the Bennett Valley side of Sonoma Mountain to craft an inky, leathery wine that's full bodied and dense. Juicy in blackberry and smoked meat, it shows promise in the glass, evolving into a soft, peppery finish.",Estate Grown,42,91,California,Sonoma,Sonoma Mountain,Belden Barns 2012 Estate Grown Syrah (Sonoma Mountain),https://www.winemag.com/buying-guide/belden-barns-2012-estate-grown-shiraz-syrah-syrah-sonoma-mountain/,Syrah,2012,Belden Barns
14.1,Red,US,"Ripe blackberry, smoked pork and black sage aromas show on the nose of this blend of 51% Grenache, 45% Syrah and 4% Mourvèdre. There is lots of energy on the sip, with lighter olallieberry flavors mixing with savory teriyaki, black peppercorn and Sichuan pepper spice.",,26,91,California,Central Coast,Santa Ynez Valley,Brophy Clark 2013 G-S-M (Santa Ynez Valley),https://www.winemag.com/buying-guide/brophy-clark-2013-rhone-style-red-blend-g-s-m-central-coast-santa-ynez-valley/,G-S-M,2013,Brophy Clark
13.8,Red,US,"One of the producer's larger-production offerings, this wine nonetheless speaks to meticulous attention in the vineyard and cellar, with velvety smoothness to the palate and savory elements of earthy mushroom. Nuanced, it ends in rose petals and black tea, with firm, crisp acidity throughout, all at an almost unheard-of price for the quality.",,29,91,California,Sonoma,Russian River Valley,Balletto 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Balletto
13.2,White,US,"A zesty blend of Grenache Blanc, Roussanne, Marsanne and Viognier, this shows melon, tuberose, white lily and sharp lemon zest on the nose. The palate treads between energy and warmth, offering citrusy acidity against buttered, toasted nuts, all framed by a pithy grip that keeps the texture center stage.",Coquille Blanc,24,91,California,Central Coast,Paso Robles,Carol Shelton 2013 Coquille Blanc White (Paso Robles),https://www.winemag.com/buying-guide/carol-shelton-2013-coquille-blanc-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Carol Shelton
13.5,Red,US,"This wine drinks qualitatively above and behind its low price, delivering light, clear color and tangy wisps of cranberry and citrus-tinged minerality. With a depth of character that builds on the midpalate, it finishes lean and crisp, a wonderfully elegant expression of the variety.",,14,91,California,Sonoma,Sonoma Coast,Broken Clouds 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/broken-clouds-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Broken Clouds
14.5,White,US,"Clean, crisp and stony aromas of lime zest, nectarine, peach blossom and chalk show on this brisk blend. There's lots of zing on the palate, with flavors of tangerine, lime and an array of citrus.",,27,91,California,Central Coast,Paso Robles,Brecon Estate 2014 Viognier-Grenache Blanc (Paso Robles),https://www.winemag.com/buying-guide/brecon-estate-2014-white-blend-viognier-grenache-blanc-central-coast-paso-robles/,Viognier-Grenache Blanc,2014,Brecon Estate
14,Red,Chile,"Briar spice, olive and asphalt aromas create a firm bouquet of black plum and blackberry at the core. This feels lively and serious, with black olive, herb, licorice, chocolate and dark-berry flavors. Herbal notes, blackened toast and mocha flavors on the finish are typical for Chile. Drink through 2019.",,25,91,Aconcagua Valley,,,Arboleda 2013 Cabernet Sauvignon (Aconcagua Valley),https://www.winemag.com/buying-guide/arboleda-2013-cabernet-sauvignon-aconcagua-valley/,Cabernet Sauvignon,2013,Arboleda
14.5,Red,US,"It's hard to argue with the delicious fruit flavors, rounded texture and lingering finish of this off-dry blend. It's dark in color and bold in flavor—all fruit and no gimmicks. Medium to full bodied, it's smooth rather than too tannic in texture. Also, who knew that Gwin means wine in Cornish?",Gwin,33,91,California,Lake County,Lake County,Chacewater 2012 Gwin Red (Lake County),https://www.winemag.com/buying-guide/chacewater-2012-gwin-red-mendocino-lake-counties-lake-county/,Red Blend,2012,Chacewater
14.5,Red,US,"The distinctive aroma resembles tamarind, cranberries and new oak barrels. Flavors are bright and pure, and the mouthfeel is firm with tannins while staying smooth and velvety. This is very tasty and unique, made in a full-bodied style. Zinfandel and Primitivo make up 77% of it, along with Barbera and Petite Sirah.",Coro Mendocino,40,91,California,Mendocino County,Mendocino,Brutocao 2012 Coro Mendocino Red (Mendocino),https://www.winemag.com/buying-guide/brutocao-2012-coro-mendocino-red-mendocino-lake-counties-mendocino/,Red Blend,2012,Brutocao
14.1,Red,US,"The palate brings a broad texture, plush mouthfeel and warm, nearly stewed fruit flavors in this polished and opulent wine. It smells like baking spices, tastes ripe and plummy and has a lingering, almost sweet finish.",,35,91,California,Mendocino County,Anderson Valley,Davies 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/davies-2013-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Davies
15.5,Red,US,"Rose petals, red currants, red licorice and a bit of snapped sage stick entertain the nose on this bottling, which can be sampled at the producer's downtown Paso tasting room. Earl Grey tea, dried orange rind and dried violets play on the palate, which cuts the elderberry fruit with sharp, slightly bitter cherry pits.",,38,91,California,Central Coast,Paso Robles,Anglim 2012 Grenache (Paso Robles),https://www.winemag.com/buying-guide/anglim-2012-grenache-central-coast-paso-robles/,Grenache,2012,Anglim
13.5,Red,France,"This structured, ripe wine shows great potential. It has spicy red fruits, blackberry and currant flavors and a dense, tannic structure. Juicy acidity gives freshness at the end. Drink from 2017.",,25,91,Provence,Côtes de Provence Sainte-Victoire,,Château Grand Boise 2013 Red (Côtes de Provence Sainte-Victoire),https://www.winemag.com/buying-guide/chateau-grand-boise-2013-red-blend-provence-cotes-sainte-victoire/,Provence red blend,2013,Château Grand Boise
14.9,Red,US,"Rich and ripe, this has a plushness of red currant and cassis counterbalanced by blackberry on the underbelly. A well-hewn texture leans leathery, with seasonings of black pepper giving it a piquant and lengthy finish.",Bench Blend,60,91,California,Napa,Napa Valley,William Hill Estate 2012 Bench Blend Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/william-hill-estate-2012-bench-blend-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,William Hill Estate
14.2,Red,US,"The sanguine and herbal elements of the appellation shine through on this bottling. Rust, pencil lead, sandalwood and cured cedar give nuance to the light cranberry scents. The palate is bright and fresh, showing slight strawberry and cranberry, cut with graphite and eucalyptus character.",Julia's Vineyard,64,91,California,Central Coast,Santa Maria Valley,Foxen 2013 Julia's Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/foxen-2013-julias-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Foxen
14.2,White,US,"Complemented by 9% Sémillon, this concentrated, creamy young wine is generous in pear, peach and subtle pineapple. Tart, it remains fresh and focused in the glass, with a lushness that's memorable and compelling. An impactful finish wraps things up nicely.",,21,91,California,Napa,Napa Valley,Groth 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/groth-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Groth
15,Red,US,"True to the winery's style, this wine pulls no punches, with aromas of black licorice, dark cherries and woodspice. It's rich and full bodied with a grainy feel.",The Devil You Don't Know,28,91,Washington,Columbia Valley,Columbia Valley (WA),Gorman 2013 The Devil You Don't Know Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gorman-2013-devil-you-dont-know-red-columbia-valley-wa/,Red Blend,2013,Gorman
15,Red,Italy,"Bold and brawny, this opens with aromas of pressed violet, dried plum and a whiff of cake spice. The full-bodied palate doles out brandied black cherry, licorice, black pepper and nutmeg alongside tightly knit, fine-grained tannins.",,55,91,Veneto,Amarone della Valpolicella,,Monte Zovo 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/monte-zovo-2012-red-amarone-della-valpolicella/,Red Blend,2012,Monte Zovo
15.5,Red,US,"Stemmy in earthy pine and clove-like spice, this is a powerfully dense and delicious wine. It's on the higher side in terms of alcohol, though doesn't reflect it in bouquet or taste. Savory dark berry wraps itself around mushroomy truffles and black tea to linger on the tongue through a lengthy, weighty finish.",Sangiacomo Roberts Road Vineyard,58,91,California,Sonoma,Sonoma Coast,Pali 2013 Sangiacomo Roberts Road Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pali-2013-sangiacomo-roberts-road-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Pali
14.5,Red,US,"Aromas of raspberry, black licorice, woodspice, toast and cherry are followed by abundant red- and black-fruit flavors. There's plenty of richness and a finish that won't quit.",,50,91,Washington,Columbia Valley,Walla Walla Valley (WA),Northstar 2012 Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/northstar-2012-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Northstar
14.5,Red,US,"There's an intriguing herbaceous character of juniper and chaparral scrub on this appellation-blend bottling, along with red currant fruit and iron minerality. The palate shows complex flavors of pine sap and eucalyptus oil, orange rinds and rosemary against a backdrop of blackberry fruit.",,35,91,California,Central Coast,Santa Cruz Mountains,Rexford 2010 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/rexford-2010-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2010,Rexford
14.2,Red,US,"There's a pleasing mixture of fruit and barrel on this wine, with aromas of cocoa and vanilla followed by red fruit and spice. The palate displays a plush texture with a sense of concentration and richness. The balance is spot-on.",,35,91,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Dunham
14.5,Red,US,"From the producer's now-estate vineyard known worldwide for Merlot, this majority Cab does contain 15% Merlot and 6% Cabernet Franc as well as 1% Petit Verdot. The cooler vintage works wonders here, contributing to a soft, approachable wine with an underlying tension of cherry, cranberry and cassis. It finishes with a flourish of vanilla.",Three Palms Vineyard,95,91,California,Napa,Napa Valley,Duckhorn 2011 Three Palms Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2011-three-palms-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Duckhorn
14.2,Red,US,"Warm aromas of cherries, clove and cinnamon mix with brick, blood and sandalwood on the nose of this wine from a vineyard on the appellation's eastern edge. There are herbs galore on the palate, particularly anise, as well as iron, dried raspberries and a distinctive savory fruit character.",John Sebastiano VIneyard,52,91,California,Central Coast,Sta. Rita Hills,Couloir 2013 John Sebastiano VIneyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/couloir-2013-john-sebastiano-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Couloir
14.5,Red,US,"This wine provides a unique aroma profile of boysenberry, coffee, toast and chocolate. The flavors are full bodied, concentrated and rich with a lingering finish.",Ethos Reserve,50,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Ethos Reserve Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-ethos-reserve-merlot-columbia-valley-wa/,Merlot,2012,Chateau Ste. Michelle
,Red,France,"This is a beautiful, silky wine with fine, delicate tannins. Ripe strawberry and red cherry fruits are embedded in the elegant structure that is already heralding a wine of richness as well as spice from wood aging. Drink from 2017 and at least until 2025.",,,91,Burgundy,Vosne-Romanée,,Domaine Jean Grivot 2013  Vosne-Romanée,https://www.winemag.com/buying-guide/domaine-jean-grivot-2013-pinot-noir-vosne-romanee/,Pinot Noir,2013,Domaine Jean Grivot
13,Rose,France,"This wine is very rich and full. It is bone dry, full of red fruits as well as a lightly bitter edge that needs to soften. On the other hand, the crisp acidity and light spice are both delicious, promising a generous, full-bodied wine in a few months. Drink from mid-2016.",Château Romassan,46,91,Provence,Bandol,,Domaines Ott 2014 Château Romassan Rosé (Bandol),https://www.winemag.com/buying-guide/domaines-ott-2014-chateau-romassan-rose-bandol/,Rosé,2014,Domaines Ott
13.5,White,France,"Earth and stone hit long before the sultry rosewater richness. They also pervade the palate of this midweight Gewurztraminer, edged with candied lime peel. The palate is soft but shows verve. This is one to linger over.",Cuvée Théo,37,91,Alsace,Alsace,,Domaine Weinbach 2014 Cuvée Théo Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-weinbach-2014-cuvee-theo-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Domaine Weinbach
14.4,Red,US,"Chocolaty, this fun blend of 56% Zinfandel, 31% Petite Sirah, 12% Cabernet Sauvignon and 1% Petit Verdot hails from estate, dry-farmed vineyards. Big, mountainous tannins soften in the glass to reveal juicy notes of dark and red cherry.",Por Que No?,30,91,California,Napa,Napa Valley,Tres Sabores 2012 Por Que No? Red (Napa Valley),https://www.winemag.com/buying-guide/tres-sabores-2012-por-que-no-red-napa-valley/,Red Blend,2012,Tres Sabores
14.5,Red,Chile,"Cherry and plum aromas are pure and appealing as peppery accents pop up. This is flush and a bit lush, with spiced red plum and oaky chocolate flavors that end dry, elegant and focused. Valle Secreto makes consistently good Syrah; this is one of the winery's best to date. Drink through 2018.",First Edition,24,91,Cachapoal Valley,,,Valle Secreto 2012 First Edition Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2012-first-edition-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2012,Valle Secreto
15,Red,US,"The producer's most popular and widely made Zin has a loyal following, and this vintage merits further admiration, offering soft, plummy juiciness on the palate. Not over-oaked, it sparks with black pepper, finishing with elegance.",Black Chicken,45,91,California,Napa,Napa Valley,Robert Biale 2013 Black Chicken Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/robert-biale-2013-black-chicken-zinfandel-napa-valley/,Zinfandel,2013,Robert Biale
13,Red,France,"Firmly structured, this wine will be equally packed with ripe fruit. While the toast and tannin flavors soften, wait for those rich red plum and cherry tastes to come through. Balanced and solid, this dense wine should be drunk from 2018.",Les Lièvres,61,91,Burgundy,Nuits-St.-Georges,,Louis Max 2013 Les Lièvres  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/louis-max-2013-lievres-pinot-noir-nuits-st-georges/,Pinot Noir,2013,Louis Max
13,Red,France,"Still firm, this wine is dominated by tannin and dark fruit, with a dry core typical of this Pommard vineyard. The red and dark plum-fruit flavors are developing slowly and the wine needs time to balance. Drink from 2019.",Les Rugiens Premier Cru,109,91,Burgundy,Pommard,,Jean-Luc and Paul Aegerter 2013 Les Rugiens Premier Cru  (Pommard),https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2013-rugiens-premier-cru-pinot-noir-pommard/,Pinot Noir,2013,Jean-Luc and Paul Aegerter
14.3,Red,US,"A perfectly named wine, this is a 50% Syrah, 46% Cabernet Sauvignon and 4% Cabernet Franc blend with equal quarters from the 2010, 2011, 2012 and 2013 vintages. Aromas of purple flowers and fruits meld with beef jerky, ponzu sauce and black pepper on the complex nose. The palate is silky and holds to a tight line of plum and blueberry skins.",Mashup Solera V. 1,55,91,California,Central Coast,Santa Cruz Mountains,Left Bend NV Mashup Solera V. 1 Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/left-bend-nv-mashup-solera-v-1-red-central-coast-santa-cruz-mountains/,Red Blend,,Left Bend
15,Red,Italy,"Ripe, black-skinned fruit, dark spice and chopped herbs abound on this structured red. The big, bold palate offers ripe black cherry, blackberry extract, mocha and licorice while round tannins envelop the palate.",,72,91,Veneto,Amarone della Valpolicella Classico,,Le Salette 2012  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/le-salette-2012-red-amarone-della-valpolicella-classico/,Red Blend,2012,Le Salette
13.8,White,US,"Complex fruit flavors that are focused and intricate bring a lot of life to this medium-bodied, lively and intriguing wine. There are touches of ripe apple, honey, mango and an underlying light layer of vanilla and cream, all supported by fresh acidity and a smooth but slightly tangy texture.",,20,91,California,North Coast,North Coast,La Follette 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/follette-2013-chardonnay-north-coast/,Chardonnay,2013,La Follette
13.9,Red,US,"This Rhône-inspired red from a great site takes a lovely, light-hearted approach to the variety, capturing its ability to conjure black olive tapenade and savory, leathery texture while keeping the ripeness of the fruit more elusive. Already given a respectable amount of time in bottle, it's enjoyable now and for years to come.",Stagecoach Vineyard,48,91,California,Napa,Napa Valley,La Diligence 2010 Stagecoach Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/diligence-2010-stagecoach-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2010,La Diligence
13.3,White,US,"Very light in color, this wine has a brisk nose that shows Key lime peel, lemongrass, grapefruit blossom and a wet-concrete minerality. There is tremendous energy and zest on the palate, which is steely and stony with flavors of red grapefruit and a great textural grip.",,21,91,California,Central Coast,Santa Barbara County,Margerum 2014 Grenache Blanc (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2014-other-white-grenache-blanc-central-coast-santa-barbara-county/,Grenache Blanc,2014,Margerum
14.5,White,US,"Initially tight in the nose with lemon blossoms, Japanese pear and an intriguing vinaigrette character, this is an expertly restrained wine from a longtime growing family. It's crisp and clean at first sip, then opens toward apple blossoms, lime, tangerine juice and a sea -salt warmth.",Estate,36,91,California,Central Coast,Santa Lucia Highlands,McIntyre Vineyards 2013 Estate Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mcintyre-2013-estate-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,McIntyre Vineyards
14.5,Red,US,"Nicely layered, this offers an intensity of black plum and chocolate around a soft core of approachable, rounded tannins. Medium bodied, it has a mix of elegance and decadence that makes it drinkable now and impressive from start to finish.",,37,91,California,Sonoma,Alexander Valley,The Calling 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/calling-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,The Calling
14.5,Red,US,"This wine is polished in texture, sophisticated in flavor and a pleasure to sip. It exudes plum and blackberry aromas, adds rich plummy flavors and almost coats the mouth with richness. While full bodied, it has enough complexity and finesse for special occasions.",Home Vineyard,30,91,California,Sierra Foothills,Amador County,Terra d'Oro 2013 Home Vineyard Zinfandel (Amador County),https://www.winemag.com/buying-guide/terra-doro-2013-home-vineyard-zinfandel-sierra-foothills-amador-county/,Zinfandel,2013,Terra d'Oro
13.9,White,US,"Very high-toned for a relatively affordable wine, this shows Key lime pith, Greek yogurt, scratched pink grapefruit skin and a fresh 7-Up soda liveliness on the nose. Anjou peas, seared green apples, lime zest and nectarine power the pleasant energy on the palate, which wipes up clean with a vanilla finish.",Flor de Campo,22,91,California,Central Coast,Santa Barbara County,Sanford 2013 Flor de Campo Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/sanford-2013-flor-de-campo-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Sanford
14.6,White,US,"From two blocks of the vineyard, this light, crisp, medium-weighted wine stays refreshing on the palate and remains complex in acidity. Nutmeg dances throughout its soft layers, while the finish burnishes in rich vanilla brioche.",Sangiacomo Vineyard,44,91,California,Napa-Sonoma,Carneros,MacRostie 2013 Sangiacomo Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/macrostie-2013-sangiacomo-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,MacRostie
14.5,Red,US,"This signature blend combines a majority of Cabernet Sauvignon with Merlot, Malbec, Cabernet Franc and Petit Verdot. It takes a classical approach to the Bordeaux-inspired blend, capturing dried herb and peppercorn in abundance. The wild bouquet delves into floral, feral elements of forest and concentrated cassis, finishing lean.",Élu,75,91,California,Napa,Napa Valley,St. Supéry 2012 Élu Red (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2012-elu-red-napa-valley/,Red Blend,2012,St. Supéry
14.5,Red,US,"This is a taut and trim wine, but with plenty of toasted oak aromas and rich maple and cherry flavors to fill out its firm frame. Flavors combine cinnamon, cardamom, plum and Bing cherry. The texture is moderately tannic and firmly crisp for an attractive, lip-smacking quality.",Anderson Valley,55,91,California,Mendocino County,Anderson Valley,Goldeneye 2012 Anderson Valley Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/goldeneye-2012-anderson-valley-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Goldeneye
12.5,Sparkling,US,"This charming wine shows the benefits of extra maturity. It has a light salmon color, and spicy, doughy aromas. Complex and layered flavors like cinnamon, ginger, hints of cream and fresh bread provide a lingering finish.",Cuvee Trudi Cuvee #10 Rosé,40,91,California,Mendocino County,Potter Valley,Saint Gregory NV Cuvee Trudi Cuvee #10 Rosé  (Potter Valley),https://www.winemag.com/buying-guide/saint-gregory-nv-cuvee-trudi-cuvee-10-rose-mendocino-lake-counties-potter-valley/,Champagne Blend,,Saint Gregory
14.5,Red,US,"There is something special about this beautifully balanced wine. It has the ripe and fruity flavors that are expected, but they are attractively reserved, and the firm tannins don't overwhelm the creamy texture. It will be great for a special occasion now through 2019.",,30,91,California,Lake County,High Valley,High Valley Vineyard 2012 Zinfandel (High Valley),https://www.winemag.com/buying-guide/high-valley-2012-zinfandel-high-valley-226041/,Zinfandel,2012,High Valley Vineyard
14.3,Red,US,"A bright, floral violet bouquet invites in this blend of Zinfandel, Cabernet Sauvignon, Syrah and Petite Sirah that follows through with earthy cherry and strawberry highlights. Softly textured, the wine is deeply structured and in balance, a delicious offering of several varieties married well.",Mixt,55,91,California,Napa,Napa Valley,Sequum 2012 Mixt Red (Napa Valley),https://www.winemag.com/buying-guide/sequum-2012-mixt-red-napa-valley/,Red Blend,2012,Sequum
14.2,Red,US,"A fascinating wine from one of the oldest wineries in the Sierra Foothills, this has deep boysenberry and blackberry aromas. Flavors include allspice, cardamom and black cherries, with a meaty nuance. Medium to full bodied, it's not a monster Zin but distinctive and clearly delicious.",Cougar Hill,18,91,California,California Other,California,Sobon Estate 2012 Cougar Hill Zinfandel (California),https://www.winemag.com/buying-guide/sobon-estate-2012-cougar-hill-zinfandel-other/,Zinfandel,2012,Sobon Estate
13.5,White,France,"Pear laced with subtle notes of smoke hints at a taut palate. The dryness and discipline of the poised flavors nonetheless allow the ripe, luscious pear fruit to glow and shine. Mouthfeel and texture are reminiscent of pear peel and bitter almond, and echo long after the last sip.",Réserve,24,91,Alsace,Alsace,,Trimbach 2013 Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/trimbach-2013-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Trimbach
14.5,Red,US,"Cabernet Sauvignon makes up just over two-thirds of this wine with the balance Merlot, Malbec, Cabernet Franc and Petit Verdot. Dried herb, black cherry, licorice and spice aromas lead to full-feeling dark fruit flavors that show intensity and persistence.",Courageux,49,91,Washington,Columbia Valley,Columbia Valley (WA),William Grassie 2012 Courageux Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-grassie-2012-courageux-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,William Grassie
12.5,Sparkling,US,"A blend of 80% Pinot Noir with 20% Chardonnay, this rosé sparkles in well-hewn acidity, a dry mix of white peach that's fruity and decadent in creamy waves of soft texture and yeasty bubbles. It finishes with length and breadth, an ideal match for the table.",Brut Rosé,24,91,California,Napa,Napa County,Mumm Napa NV Brut Rosé Sparkling (Napa County),https://www.winemag.com/buying-guide/mumm-napa-nv-brut-rose-sparkling-napa-county/,Sparkling Blend,,Mumm Napa
12.5,Sparkling,US,"The producer's flagship high-end sparkler starts with 52% Pinot Noir, adding in 48% Chardonnay, a touch of residual sugar (10 g/L) and 44 months in bottle. Peach and cherry take on candied flavors in the glass, adding an opulence to the leaner notes of tart orange and grapefruit. Round and smooth on the palate, it's enjoyable now.",DVX Rosé,70,91,California,Napa,Napa Valley,Mumm Napa 2009 DVX Rosé Sparkling (Napa Valley),https://www.winemag.com/buying-guide/mumm-napa-2009-dvx-rose-sparkling-napa-valley/,Sparkling Blend,2009,Mumm Napa
13.5,Sparkling,US,"First made for the historic summits between Reagan and Gorbachev in 1985, this blend of 69% Pinot Noir and 31% Chardonnay marks the 30th anniversary of that event. Made in a Brut style, it's nonetheless among the winery's most richly opulent concoctions. Lemon bar and vanilla form around a medium build with notes of nutmeg and baked apple, finishing in an intensity of lemon zest.",Russian Cuvée,42,91,California,Sonoma,Green Valley,Iron Horse 2010 Russian Cuvée Sparkling (Green Valley),https://www.winemag.com/buying-guide/iron-horse-2010-russian-cuvee-sparkling-sonoma-green-valley/,Sparkling Blend,2010,Iron Horse
14.2,White,US,"Fresh and approachable but lean and focused on the nose, this wine shows chalk, wet slate, iodine and mandarin orange oil aromas. It's extremely limey and quinine-driven on the tangy palate, with the judicious acidity of squeezed lime and tangerine juice.",Highland,28,91,California,Central Coast,Santa Lucia Highlands,Morgan 2013 Highland Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/morgan-2013-highland-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Morgan
14.5,White,US,"This wine offers a pleasing mixture of aromas and flavors of baking spices, pear and apple. Viscosity and weight gives it a sense of gravitas but never gets bogged down.",Barrel Fermented,25,91,Washington,Columbia Valley,Columbia Valley (WA),Ashan 2014 Barrel Fermented Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ashan-2014-barrel-fermented-chardonnay-columbia-valley-wa/,Chardonnay,2014,Ashan
14.5,Red,US,"The grapes for this wine hail from esteemed sites, including Three Palms and Cork Tree, and their good farming shows. Cherry and cassis aromas and flavors provide the wine with vibrancy, while well-structured tannins and a juicy core balance each other out. The oak is integrated and the finish long.",,70,91,California,Napa,Napa Valley,Duckhorn 2011 Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2011-cabernet-franc-napa-valley/,Cabernet Franc,2011,Duckhorn
14.5,Red,US,"This wine over-delivers a mouthful of juicy quality vis-a-vis price, combining Cab with smaller dabs of Petit Verdot, Malbec, Merlot and Cabernet Franc. Savory blackberry and cassis lift the fruitiness, seasoned in savory tones of black tea and cranberry that give it an edge. Fleshy and smooth, it's a good wine to stock up on.",,25,91,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2012,Dry Creek Vineyard
14.1,White,US,"Heavy wafts of petrol and oak dominate at first in this wine, before some air and some swirling in the glass reveal more lifted aromas and flavors of lemon candy, green apple and apple tart. A tale of two wines in some ways, it zigzags between crisp and luxurious, finding its balance in the glass.",Paris Tasting Commemorative,92,91,California,Napa,Napa Valley,Grgich Hills 2012 Paris Tasting Commemorative Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2012-paris-tasting-commemorative-chardonnay-napa-valley/,Chardonnay,2012,Grgich Hills
14.5,Red,US,"From the eastern-reaching Chiles Valley appellation, the vines planted in 1975, this is a soft, juicy and well-made wine, blended with 3% Merlot. Red and black berry star, complemented by a treasure trove of clove. Grippy on the finish, it should cellar well, a robust, full-bodied wine that finishes with a taste of coffee.",,65,91,California,Napa,Napa Valley,Herencia 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/herencia-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Herencia
13.5,White,France,"Mandarin zest and the tenderest suspicion of rose petals hold lots of promise. This satisfying aroma continues on the medium-sweet palate where sweet citrus flesh meets spicy, aromatic orange peel. Lightness of touch marks this as a paradigm of subtlety, and its purity lingers.",Holder,30,91,Alsace,Alsace,,Henri Schoenheitz 2014 Holder Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2014-holder-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Henri Schoenheitz
14.2,Red,US,"Light in color and sizzling in Asian spice, this wine is made by Sam Spencer from a variety of top-notch vineyard sites, including Durell and Wildcat Canyon, as well as locales farmed by the Sangiacomos. Light to medium in body, it features soft texture and well-integrated oak. An element of exotic Mediterranean spice never quite lets go atop the black cherry and strawberry notes.",,35,91,California,Sonoma,Sonoma Coast,Head High 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/head-high-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Head High
12.9,White,US,"A slight hint of petrol on the nose of this wine by veteran Kathy Joseph then ventures into delicate and soft aromas of preserved lemons and scratched grapefruit skin. It's edgy in style, treading a pithy line of tangelo, pomelo and yellow grapefruit, with racy and lingering lemon-spritz acidity.",,25,91,California,Central Coast,Happy Canyon of Santa Barbara,Fiddlehead 2013 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/fiddlehead-2013-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Fiddlehead
14.5,White,US,"A reductive element of petrol and oak blows off over time bouquet-wise, but in taste and weight, the wine retains a sultry sense of oak and baked apple. Full bodied in style, it manages to stay balanced throughout, finishing in a buoyant twist of citrus.",,36,91,California,Sonoma,Sonoma Coast,Glasshaus 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/glasshaus-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Glasshaus
14.5,Red,US,"Concentrated in raspberry liqueur and balsamic tanginess, this is a juicy, soft and smooth wine, with plenty of structure and complexity. Blackberry coats the palate along with a savory tip of tobacco and black tea, components that linger on the finish.",Pleinair,50,91,California,Napa,Napa Valley,Galerie 2012 Pleinair Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/galerie-2012-pleinair-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Galerie
14.9,Red,US,"This appellation has shown great promise with the variety and this wine demonstrates why. Aromas and flavors of dried and baked plum center on a juicy, soft core, accented in pencil shavings and cedar. Red cherries and a long finish complement the whole.",,32,91,California,Sonoma,Bennett Valley,Frostwatch 2012 Merlot (Bennett Valley),https://www.winemag.com/buying-guide/frostwatch-2012-merlot-sonoma-bennett-valley/,Merlot,2012,Frostwatch
12.5,White,France,"Wonderfully pure notes of mandarin and tart apple on the nose are joined by richer hints of burnt sugar, candied orange and honey. These are shot through with arrows of clean, fresh and pure lemon acidity that highlight the richer, honeyed notes, and also make this wine finish dry. It's full of life and joy.",Vieilles Vignes,22,91,Alsace,Alsace,,Domaine Ehrhart 2013 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2013-vieilles-vignes-riesling-alsace/,Riesling,2013,Domaine Ehrhart
14.5,Red,US,"Cold Creek Vineyard provides the majority of the fruit for this wine, with the rest coming from the Wahluke Slope. It's immediate in its appeal with aromas of cocoa, dark chocolate and black fruit. The coffee flavors show a mixture of fruit and barrel, with some graininess to the tannins.",Ethos Reserve,48,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Ethos Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-ethos-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Chateau Ste. Michelle
14.5,Red,US,"Coming all from the winery's young estate vineyard, this wine displays aromas of dried herbs, bittersweet chocolate, barrel spices and dried cherries. The black-fruit flavors are sweet and rich, backed by a firm scaffolding of tannins.",Component Collection,85,91,Washington,Columbia Valley,Red Mountain,Col Solare 2012 Component Collection Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/col-solare-2012-component-collection-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Col Solare
14.6,Red,US,"Hyde has figured into the producer's sparkling wine production for years, but this marks Davies' first release of still Pinot Noir from the stellar site. It opens with tangy acidity and a bite of tropical citrus along with black tea before unveiling substantial underlying tannins and plenty of contained power. A ripe trace of cherry and raspberry lurks along the background, peaking on the finish.",Hyde Vineyards,55,91,California,Napa-Sonoma,Carneros,Davies 2013 Hyde Vineyards Pinot Noir (Carneros),https://www.winemag.com/buying-guide/davies-2013-hyde-pinot-noir-napa-carneros-valley/,Pinot Noir,2013,Davies
14.1,Red,US,"More flavorful than the rather light color might indicate, this sophisticated wine has wonderful, complex aromas like leather, tea and chocolate. Vibrant flavors of raspberry and pomegranate partner with an appetizingly dry and slightly tannic texture. It is medium to full bodied.",,29,92,California,Lake County,Red Hills,Sol Rouge 2012 Mourvèdre (Red Hills),https://www.winemag.com/buying-guide/sol-rouge-2012-mourvedre-mendocino-lake-counties-red-hills-county/,Mourvèdre,2012,Sol Rouge
14.2,Red,US,"Big, and bold, this achieves full flavors and body with good balance at the same time. Aromas are like grilled bread and baking spices, flavors resemble Bing cherry and cassis, while the texture is smooth and lively at the same time. Fine tannins mingle with good acidity and persistent flavors for a lingering finish.",,44,92,California,Mendocino County,Mendocino Ridge,Arista 2013 Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/arista-2013-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2013,Arista
13.5,White,US,"From high-elevation blocks once devoted to Cabernet Sauvignon, this exceptionally crafted wine reveals a worthwhile trade-off, flavors celebratory in pear and peach. Fragrant and floral, it offers zesty acidity in Meyer-lemon form, finishing in lasting waves of more lemon.",Estate,35,92,California,Sonoma,Alexander Valley,Stonestreet 2014 Estate Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/stonestreet-2014-estate-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2014,Stonestreet
14.5,Red,US,"Mike Sinor puts most of his Bassi Ranch fruit, which grows just 1.3 miles from the Shell Beach seafront, into this bottling, which shows ginger snaps, iron, cinnamon, strawberry fruit and black slate on the nose. The palate is tight, focused and driven by rocky minerals, offering just enough cranberry juice to keep it delicious.",,30,92,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Sinor-LaVallee
14.5,Red,US,"A pure and distinctive fruit flavor, like a blend of rhubarb and blackberry, distinguishes this full-bodied but elegant and velvet-textured wine. There is little or no new oak influence to get in the way of the melody of the grapes themselves. While the wine is lush and broad in mouthfeel, a nice boost of fine tannins and fresh acidity keep it lively.",,38,92,California,Sonoma,Russian River Valley,Sanglier Cellars 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/sanglier-cellars-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Sanglier Cellars
14.3,Red,US,"While lower-priced than some of the Loring single-vineyard wines, this offers compelling characteristics and complexity. It smells like red and black cherries, black tea and cardamom, and tastes ripe but tangy. Full bodied and very flavorful, it stays well balanced by firm acidity and fine tannins.",Russian River,36,92,California,Sonoma,Russian River Valley,Loring Wine Company 2013 Russian River Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/loring-wine-company-2013-russian-river-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Loring Wine Company
15.5,Red,Italy,"Aromas of ripe black currant, spice, pressed violet, scorched earth and a whiff of cedar emerge on this boldly structured red. The full-bodied palate delivers dried blackberry, raisin, licorice and chewing tobacco, accompanied by firm, chewy tannins. A black pepper note signals the close.",Lena di Mezzo,60,92,Veneto,Amarone della Valpolicella Classico,,Monte del Frà 2011 Lena di Mezzo  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/monte-fra-2011-lena-mezzo-red-amarone-della-valpolicella-classico/,Red Blend,2011,Monte del Frà
14.3,Red,US,"Light in color and clear, this 100% varietal wine from a prime spot in Carneros known better for Pinot Noir and Chardonnay dances in the glass, a celebration of floral violet aromas and faint white pepper. Restrained and elegant, it's plenty spicy and fresh, finishing with just the right amount of red cherry.",Hudson Vineyard,28,92,California,Napa,Napa Valley,Miner 2012 Hudson Vineyard Grenache (Napa Valley),https://www.winemag.com/buying-guide/miner-2012-hudson-vineyard-grenache-napa-valley/,Grenache,2012,Miner
14.5,Red,US,"Fine-grained tannins cradle juicy blackberry and blueberry around a complex character of graphite and smoke. Full bodied, the wine is nicely balanced, with acidity behind the strength, finishing with length and grace.",,50,92,California,Napa,Napa Valley,Michael-Scott 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/michael-scott-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Michael-Scott
14.3,Red,US,"This is a delightfully dense, yet herbal and well-structured wine, 100% varietal, with still-chewy tannins that integrate in the glass. Cassis and tea highlight the experience. The wine is sourced from a prime spot in the heart of the Napa Valley known for both its exuberance of fruit and classic elegance.",Plus Game Ranch,150,92,California,Napa,Oakville,Goldschmidt 2011 Plus Game Ranch Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/goldschmidt-2011-plus-game-ranch-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2011,Goldschmidt
,Red,France,"Smoky and aromatic, this wine shows great fruitiness against dark, structured tannins. Raspberries and black cherries are layered with wood, spice and final intense acidity. Drink this still-firm wine from 2018.",Les Argillières Premier Cru,,92,Burgundy,Nuits-St.-Georges,,Domaine Méo-Camuzet 2013 Les Argillières Premier Cru  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-argillieres-premier-cru-pinot-noir-nuits-st-georges/,Pinot Noir,2013,Domaine Méo-Camuzet
14.9,Red,US,"Hearty aromas of plum and dried black cherries are bolstered by warm cedar tones, a touch of tar, crushed peppercorns and chopped garden herbs. The palate is complex, with lots of acidity and peppery spice, showing flavors of oregano and marjoram on a base of plum fruit. It's dense with flavors but medium in body, and very lively.",Reserve,45,92,California,Central Coast,Paso Robles,Edna Valley Vineyard 2012 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/edna-valley-vineyard-2012-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Edna Valley Vineyard
13,White,France,"From the top range produced at the estate, this rich wine is kept refreshing by the acidity. Peach and pineapple fruits balance with a squeeze of lemon giving the wine a light touch. There is a tangy, orange zest accent in the crisp aftertaste.",L´Excellence,45,92,Provence,Côtes de Provence,,Château Saint-Maur 2014 L´Excellence White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2014-l-excellence-white-blend-provence-cotes/,Provence white blend,2014,Château Saint-Maur
14.5,Red,France,"Named after the creation of the estate in 1610, this is a big, rich and extracted wine. The tough tannins need to soften further, with a powerful core of dryness. As it develops, the wine will reveal more of the rich red fruits and juicy final acidity that are there. Drink from 2017.",Cuvée 1610,38,92,Provence,Côtes de Provence,,Château Grand Boise 2012 Cuvée 1610 Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-grand-boise-2012-cuvee-1610-red-blend-provence-cotes/,Provence red blend,2012,Château Grand Boise
12,Dessert,Hungary,"Deep gold in the glass, this sweet Furmint has scents of apricot, canned peaches, and honeycomb. Peach and apricot continue on the taste buds, along with gratifying accents of toffee and clover honey. It is marked by bright acidity that is enhanced rather than diminished by a fresh caramel finish.",Mylitta,40,92,Tokaj,,,Dobogó 2012 Mylitta Furmint (Tokaj),https://www.winemag.com/buying-guide/dobogo-2012-mylitta-other-white-furmint-tokaj/,Furmint,2012,Dobogó
12.5,White,France,"Yellow plum, sweet apple and juicy pear form an appetizing, aromatic trinity. Those apple flavors, some of them fresh, some bruised, some baked, become the central theme of the lemon-focused palate. With some time, honeyed notes come to the fore and suggest that many things still lie hidden in this fruit-laden Riesling. The finish is dry, the entire wine is focused and still taut. It's delicious now but will reward cellaring.Drink 2015–2025.",Brandluft Vieilles Vignes,30,92,Alsace,Alsace,,Boeckel 2013 Brandluft Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2013-brandluft-vieilles-vignes-riesling-alsace/,Riesling,2013,Boeckel
12.5,Red,France,"Because of such small harvests in 2013 because of hail, Alex Gambal decided to make one wine from all his premier cru parcels in Savigny-lès-Beaune. This wine is rich and ripe, full of sweet crushed strawberry flavors as well as a dry core of structure. Age this fine wine and drink from 2017.",Premier Cru,45,92,Burgundy,Savigny-lès-Beaune,,Alex Gambal 2013 Premier Cru  (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/alex-gambal-2013-premier-cru-pinot-noir-savigny-beaune/,Pinot Noir,2013,Alex Gambal
14.6,Red,US,"Bright, distinctive fruit impressions pop through a layer of smoke and bacon aromas as this full-bodied but balanced wine opens up. Jazzy flavors like raspberry and cranberry meld with bass notes like blackberry as firm tannins and good acidity give it great structure, too.",Lily Hill,40,92,California,Sonoma,Dry Creek Valley,Bella 2012 Lily Hill Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/bella-2012-lily-hill-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Bella
15.2,Red,US,"This wine is 100% varietal, all aged in once-used French oak. It's packed to the brim with black fruit, herbs, licorice, jalapeño pepper and barrel spices, with crystalline clarity to the aromas. There's plenty of depth and richness to the full-bodied flavors, with exquisite balance and a finish that lingers.",Old Scratch,28,92,Washington,Columbia Valley,Red Mountain,Gorman 2013 Old Scratch Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/gorman-2013-old-scratch-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2013,Gorman
16,Red,Italy,"Aromas of exotic spice, prune, resin and nail polish remover lead the nose. The big, round palate delivers raisin, fig, licorice, ground pepper and a confectionary note alongside a network of polished, velvety tannins. Drink through 2026.",Pergole Vece,150,92,Veneto,Amarone della Valpolicella Classico,,Le Salette 2011 Pergole Vece  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/le-salette-2011-pergole-vece-red-amarone-della-valpolicella-classico/,Red Blend,2011,Le Salette
,White,US,"Aromas of beeswax, honeysuckle and mineral charm the senses. The flavors are palate-coating and creamy in feel with an extended finish—extremely impressive stuff!",Lawrence Vineyards,30,92,Washington,Columbia Valley,Columbia Valley (WA),Latta 2013 Lawrence Vineyards Roussanne (Columbia Valley (WA)),https://www.winemag.com/buying-guide/latta-2013-lawrence-roussanne-columbia-valley-wa/,Roussanne,2013,Latta
14,Red,France,"This is a concentrated, dark and brooding wine. Its complexity comes from the interplay of tannins and rich red fruits, laced with tight acidity. Serious and dense, it is a wine for long aging. Drink this impressive wine from 2019.",,153,92,Burgundy,Corton Vergennes,,Jean-Luc and Paul Aegerter 2012  Corton Vergennes,https://www.winemag.com/buying-guide/jean-luc-and-paul-aegerter-2012-corton-vergennes-225126/,Pinot Noir,2012,Jean-Luc and Paul Aegerter
13,Red,US,"Succulent black plums and cherries flood the palate in this irresistibly juicy yet elegantly structured Cabernet Franc. Brisk acidity lends an electric jolt, intensified by waves of granite and green herbs. Its fresh demeanor and delicate tannins make it approachable in youth, but refinement persists.",,25,92,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 Cabernet Franc (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-cabernet-franc-finger-lakes-seneca-lake/,Cabernet Franc,2013,Hermann J. Wiemer
13.5,White,France,"Tender notes of ripe, juicy pear with more golden inflections of ripe yellow plum and peach on nose and palate close into a central seam of bright, sprightly and immensely toning acidity. Lightness, concentration and lip-smacking freshness are framed by rounded fruit. Structure and grace signal ageing potential. The finish is wonderfully dry and full of verve.",Herrenreben,25,92,Alsace,Alsace,,Henri Schoenheitz 2013 Herrenreben Riesling (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2013-herrenreben-riesling-alsace/,Riesling,2013,Henri Schoenheitz
14,Red,Chile,"Aromas of shaved balsam wood, aged cheese and spice accent berry tones on a nose that's far from blowsy. In the mouth, this blend of Cabernet Sauvignon, Syrah, Petit Verdot and Carmenère is ripe, rich and a touch soft. Heady, toasted dark-fruit flavors of blackberry and plum finish spicy and ripe. Drink through 2019.",Aluvion Ensamblaje,26,92,Cachapoal Valley,,,Lagar de Bezana 2013 Aluvion Ensamblaje Red (Cachapoal Valley),https://www.winemag.com/buying-guide/lagar-bezana-2013-aluvion-ensamblaje-red-cachapoal-valley/,Red Blend,2013,Lagar de Bezana
14.5,Red,US,"One of the most ripe, opulent and unctuous of the Anderson Valley wines, this full-bodied bottling smells and tastes like cinnamon, cherries, milk chocolate and brown sugar, but not as sweet as that sounds. The texture is very broad and mouth-coating and the alcohol feels on the high side, giving a feeling of power with polish.",Gowan Creek Vineyard,82,92,California,Mendocino County,Anderson Valley,Goldeneye 2012 Gowan Creek Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/goldeneye-2012-gowan-creek-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Goldeneye
12,Sparkling,US,"The fruit flavors are apparent, fresh and lively in this medium-bodied, beautifully balanced brut. Light pear and pineapple aromas are followed by richer pear and citrus flavors, and subtle hints of baking spices, almonds and a nice earthy touch emerge.",Estate Bottled Brut,24,92,California,Mendocino County,Anderson Valley,Roederer Estate NV Estate Bottled Brut Sparkling (Anderson Valley),https://www.winemag.com/buying-guide/roederer-estate-nv-bottled-brut-sparkling-mendocino-lake-counties-anderson-valley/,Sparkling Blend,,Roederer Estate
13.4,White,US,"Layered and luxurious, this medium-bodied wine tastes ripe and flavorful but not overdone, melding bright fruit flavors, almond and vanilla accents and a creamy texture that extends the finish. Suitable for a special occasion, this wine shows off the grape's inherent complexity.",Eric's Small Lot Unoaked,25,92,California,Central Coast,Livermore Valley,Wente 2014 Eric's Small Lot Unoaked Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/wente-2014-erics-small-lot-unoaked-chardonnay-central-coast-livermore-valley/,Chardonnay,2014,Wente
13.1,White,US,"Very light in the glass, this vanguard blend of 9% Chardonnay, 29% Pinot Blanc and 32% Pinot Gris shows tight aromas of wet cement, sliced apple, Key lime sorbet and kiwi popsicle. There's lots of brisk, apple- and pear-driven energy on the palate, which also offers a very stony character and white-rock minerality, all dancing across the tongue with panache.",Fonte,36,92,California,Central Coast,Sta. Rita Hills,Barden 2014 Fonte White (Sta. Rita Hills),https://www.winemag.com/buying-guide/barden-2014-fonte-white-central-coast-sta-rita-hills/,White Blend,2014,Barden
14,Red,France,"Like all wines from Les Baux, this is made from organically grown grapes. It's rich, packed with dense black fruits and tannins. With Cabernet Sauvignon in the blend giving structure, this concentrated wine will repay aging. Drink from 2017.",,30,92,Provence,Les Baux de Provence,,Château d'Estoublon 2010 Red (Les Baux de Provence),https://www.winemag.com/buying-guide/chateau-destoublon-2010-red-blend-provence-baux/,Provence red blend,2010,Château d'Estoublon
15,Red,US,"A kirsch-soaked cherry fruit quality greets the nose on this wine alongside espresso darkness, tobacco flare and a eucalyptus twist. The palate shows tart boysenberry as well as black slate, crushed coffee, juniper berries and an undeniable earthy quality.",Sandy's Estate,50,92,California,Central Coast,Sta. Rita Hills,Melville 2013 Sandy's Estate Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2013-sandys-estate-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Melville
13.7,Red,US,"Portraits of dogs on a label are rarely encouraging but this winery manages to deliver, in this case with fruit-punchy aromas of strawberry, red cherry and plum, cut by wet river stones and light clove. The palate offers pomegranate, cranberry, purple flowers, baking spice and Dr Pepper flavors.",Brody,36,92,California,Central Coast,Santa Maria Valley,Nuggucciet 2013 Brody Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/nuggucciet-2013-brody-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Nuggucciet
13.8,Red,US,"A standout amid a number of excellent red wines from winemaker Anthony Nappa, this unoaked Cabernet Franc (made with indigenous yeast) shines a spotlight on Cabernet Franc's raw, somewhat vulnerable expression. It's unabashedly herbal and green, almost minty, yet simultaneously luscious and berried in flavor. It's fleshy in its suppleness, yet elegantly framed within a structure of taut tannins and acidity.",Bordo,20,92,New York,Long Island,North Fork of Long Island,Anthony Nappa 2014 Bordo Cabernet Franc (North Fork of Long Island),https://www.winemag.com/buying-guide/anthony-nappa-2014-bordo-cabernet-franc-long-island-north-fork/,Cabernet Franc,2014,Anthony Nappa
12.5,Red,France,"There are not many village wines made in Vougeot with the large areas devoted to Premier and Grand Cru. This wine has reminiscences of the structure of those top wines although it is delicious in its fragrant strawberries, full and with just the right amount of acidity. The fruit comes from the Clos du Château. Drink from 2018.",,85,92,Burgundy,Vougeot,,Alex Gambal 2013  Vougeot,https://www.winemag.com/buying-guide/alex-gambal-2013-pinot-noir-vougeot/,Pinot Noir,2013,Alex Gambal
13,Red,Italy,"Made with Teroldego from three different vineyards, this offers aromas of truffle, leather, scorched soil, black plum and a whiff of game. Aged and fermented in wood, the savory palate offers ripe blackberry, spiced blueberry, earthy notes of Mediterranean herbs and dark cooking spice. Firm but fine-grained tannins provide support. Drink 2016–2026.",Granato,72,92,,Vigneti delle Dolomiti,,Foradori 2011 Granato Teroldego (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/foradori-2011-granato-italian-red-teroldego-vigneti-delle-dolomiti/,Teroldego,2011,Foradori
13,Red,US,"Keuka Spring Vineyards staged a remarkable renewal recently by introducing August Deimel, increasingly one of the Finger Lakes most promising young winemakers, as its head winemaker. This delightfully brisk Cabernet Franc showcases the crispness of sweet-tart black plums and cherries swathed in a finery of fresh, green herbs. It's deeply concentrated with black fruit flavors, yet elegant and refined, finishing long on a flurry of feathery tannins.",,19,92,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-cabernet-franc-finger-lakes/,Cabernet Franc,2014,Keuka Spring
13,Red,France,"Very dense, this wine has some bitter extract and layers of wood that give it a very firm structure. While there is acidity, the wine also has a dark character that is hard and powerful. It is likely always to be a solid wine. Drink from 2020.",,,92,Burgundy,Grands-Echezeaux,,Henri de Villamont 2012  Grands-Echezeaux,https://www.winemag.com/buying-guide/henri-villamont-2012-pinot-noir-grands-echezeaux/,Pinot Noir,2012,Henri de Villamont
14.4,Red,US,"Broad and welcoming aromas of black cherries, black plums, smoked meats and star anise invite the nose like a neighborhood barbecue. On the palate, it's surprisingly zesty, with vibrant acidity and peppery energy giving nuance to the raspberry and graphite flavors.",PeterSon Vineyard,48,92,California,Central Coast,Santa Lucia Highlands,Mansfield-Dunne 2013 PeterSon Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mansfield-dunne-2013-peterson-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Mansfield-Dunne
14.5,Red,US,"This is a dense, juicy and satisfying wine from start to finish, featuring finely textured, soft tannins around remarkable structure. Cinnamon and clove persist through wilder elements of pencil lead and ripe cassis, showing the appellation's propensity for hitting you from one side with power, and from the other side, ever so discreetly, grace.",,80,92,California,Napa,Stags Leap District,Malk 2013 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/malk-2013-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2013,Malk
13,Red,France,"This beautifully perfumed wine has all the solid structure of a Nuits-Saint-Georges, but adds to that rich red fruits that have great aromas and fragrant acidity. It reflects the vintage in its intensely fresh aftertaste, leaving a juicy while still-firm character at the end. Drink from 2019.",Les Damodes Premier Cru,89,92,Burgundy,Nuits-St.-Georges,,Louis Max 2013 Les Damodes Premier Cru  (Nuits-St.-Georges),https://www.winemag.com/buying-guide/louis-max-2013-damodes-premier-cru-pinot-noir-nuits-st-georges/,Pinot Noir,2013,Louis Max
15.1,Red,US,"A smaller-production offering, this wine contains a majority of Cabernet Sauvignon with additions of Merlot, Cabernet Franc and Petit Verdot. Bright on the nose in dark cherry and grenadine, it expresses tight, grippy tannins along with an herbal, sage-like underbrush, structured to the end.",No. 254 Rte. 29,65,92,California,Napa,Napa Valley,Louis M. Martini 2012 No. 254 Rte. 29 Meritage (Napa Valley),https://www.winemag.com/buying-guide/louis-m-martini-2012-no-254-rte-29-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2012,Louis M. Martini
13.5,Red,France,"This has ripe fruit, packed with strawberry jam with a good concentration as well as red plums and rounded tannins. It is rich and smooth, although well cut with tannins and acidity. This balanced wine will age well; drink from 2018.",En Chevret Premier Cru,100,92,Burgundy,Volnay,,Louis Latour 2012 En Chevret Premier Cru  (Volnay),https://www.winemag.com/buying-guide/louis-latour-2012-en-chevret-premier-cru-pinot-noir-volnay/,Pinot Noir,2012,Louis Latour
14.3,Red,US,"Elegance and subtlety are the hallmarks of this medium-bodied, ultrasmooth wine. It pulls all the elements together, from the nervy, red cherry aromas to the moderate raspberry flavors, the great balance of acid and tannins vs. alcohol, and the velvety mouthfeel.",Graham Family Vineyard,50,92,California,Sonoma,Russian River Valley,Loring Wine Company 2013 Graham Family Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/loring-wine-company-2013-graham-family-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Loring Wine Company
14.3,White,US,"Reminiscent of baked apple tart, opulent fruit provides richness and concentration equally buoyed by lemony acidity. Vanilla and honey make appearances on the palate before structured crispness forms on the finish. The wine is a blend from the Sangiacomo and Rodgers Creek vineyards.",Damaris Reserve,35,92,California,Sonoma,Sonoma Coast,Landmark 2013 Damaris Reserve Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/landmark-2013-damaris-reserve-chardonnay-sonoma-coast/,Chardonnay,2013,Landmark
15,Red,Italy,"Fragrant blue flower, ripe plum, vanilla and a whiff of chocolate come together in the glass. The smooth, full-bodied palate doles out ripe black cherry, raspberry jam and vanilla alongside round, velvety tannins. It ends on a smoky note. Drink through 2020.",Coste Bianche,54,92,Veneto,Amarone della Valpolicella,,Tenute Fiorebelli 2010 Coste Bianche  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/tenute-fiorebelli-2010-coste-bianche-amarone-della-valpolicella/,Red Blend,2010,Tenute Fiorebelli
14.5,Red,Chile,"Spicy berry scents are supported by heavy oak that gives aromas of coconut and wood. This full-bodied blend of Syrah, Cabernet Sauvignon and Carmenère is rich almost to the point of being sticky, while oaky flavors of baked blackberry and plum are lightly herbal and minty. This is ripe, chewy, toasty and chocolaty on the finish. Drink through 2021.",Private,36,92,Cachapoal Valley,,,Valle Secreto 2012 Private Red (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2012-private-red-cachapoal-valley/,Red Blend,2012,Valle Secreto
12.7,White,US,"Crisp and tight aromas of mandarin orange and lemonade meet with the intriguing nuance of foamed egg whites on the nose of this refreshing bottling. The mouthfeel is incredibly lively, showing flavors of lemon and lime juice, with a slight petrol touch to the palate.",,18,92,California,Central Coast,Arroyo Seco,Scratch 2013 Riesling (Arroyo Seco),https://www.winemag.com/buying-guide/scratch-2013-riesling-central-coast-arroyo-seco/,Riesling,2013,Scratch
15.1,Red,US,"Concentrated but fresh aromas of black cherries and blueberries mesh with hot black gravel and nose-tickling lilacs on this wine by the Fess Parker family. Dark chocolate, peppery spice, black cherry syrup and mocha flavors shine on the robust, rich and delicious palate.",Rodney's Vineyard,32,92,California,Central Coast,Santa Barbara County,Epiphany 2012 Rodney's Vineyard Petite Sirah (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-rodneys-vineyard-petite-sirah-central-coast-santa-barbara-county/,Petite Sirah,2012,Epiphany
13.5,White,France,"Fully ripe, juicy pears glow from the core of this balanced, rounded wine, with an edge of marzipan, bitter almond and a wonderfully textured center. The palate is rich but dry and stays on the side of restraint, despite the fullness.",Fronholz,57,92,Alsace,Alsace,,Domaine Ostertag 2013 Fronholz Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-fronholz-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Ostertag
12.5,White,France,"Ripe Williams pear with grapefruit overtones segues into a creamy, almost buttery rounded palate that nonetheless has the tautness and verve of pure citrus zest. There are mellower tones here, too, of wet earth, pear juice and balm. This shows impressive elegance, length and personality. Drink now until 2025.",Rosenberg,30,92,Alsace,Alsace,,Domaine Barmès-Buecher 2013 Rosenberg Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2013-rosenberg-riesling-alsace/,Riesling,2013,Domaine Barmès-Buecher
12.5,Sparkling,US,"Made from mostly Pinot Noir grapes, with an addition of 8.8% Chardonnay, this Méthode Champenoise wine is sultry in raspberry cream and crème brûlée, with enough acidity to keep it fresh in the glass. The finish offers a taste of toast with ginger jam.",Sonoma Brut,22,92,California,Sonoma,Sonoma County,Gloria Ferrer NV Sonoma Brut Sparkling (Sonoma County),https://www.winemag.com/buying-guide/gloria-ferrer-nv-sonoma-brut-sparkling-sonoma-county-224182/,Sparkling Blend,,Gloria Ferrer
15,Red,France,"Always a dense, dark and concentrated selection, La Forge is a wine that is immediately attractive but would be best after a few years of cellaring. Notes of dark berry preserves, muddled boysenberry, raspberry sauce, cocoa, leather and truffle abound on the nose and palate. The mouthfeel is plush and creamy, with medium tannins and a texture like crushed velvet. The finish is long and spicy, offering notes of black pepper and charred oak spice.",La Forge,80,92,Languedoc-Roussillon,Corbières-Boutenac,,Gérard Bertrand 2012 La Forge Carignan-Syrah (Corbières-Boutenac),https://www.winemag.com/buying-guide/gerard-bertrand-2012-forge-red-blend-carignan-syrah-corbieres-boutenac/,Carignan-Syrah,2012,Gérard Bertrand
14.9,Red,US,"Aromas of flowers, graphite, licorice and high-toned herbs are followed by red- and black-fruit flavors that coat the palate from end to end. This has an extremely high yum factor that demands another sip.",Bacchus Vineyard,30,92,Washington,Columbia Valley,Columbia Valley (WA),Full Pull & Friends 2012 Bacchus Vineyard Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2012-bacchus-vineyard-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Full Pull & Friends
14.1,White,US,"From a single vineyard now designated as a monopole, this wine by winemaker Bill Brousseau, who designed the vineyard, and vintners Rob Jensen and Kirk Williams shows minty herbs and tangerine oil on the nose. There is great restraint on the palate that walks a razor's edge of balance, with flavors of tart Key lime pith and riper orange blossom.",Dos Rubios Vineyard Monopole,48,92,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Dos Rubios Vineyard Monopole Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-rubios-vineyard-monopole-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Testarossa
14.2,White,US,"Almost as good as some of the winery's best single-vineyard bottlings, this wine has a tremendous nose that offers tangerine blossom, pink grapefruit skin, sea salt and toast around a line of graphite. The palate presents juicy nectarine and ripe citrus alongside yeasty sizzle, salt and a chalk minerality.",,35,92,California,Central Coast,Santa Lucia Highlands,Testarossa 2013 Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/testarossa-2013-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Testarossa
14.2,Red,US,"Concentrated raspberry and brambleberry aromas mix with iron and brown mushrooms on the nose of this wine from a historic vineyard originally planted in 1972. The palate is sanguine with bloody meats and pencil lead, with earthy beet-juice flavors and unrelenting minerality, almost like licking the earth itself.",Sleepy Hollow Vineyard Estate Grown,42,92,California,Central Coast,Santa Lucia Highlands,Talbott 2013 Sleepy Hollow Vineyard Estate Grown Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/talbott-2013-sleepy-hollow-vineyard-estate-grown-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Talbott
15.1,Red,US,"This project of Standing Sun winemaker John Wright, Counting Crows frontman Adam Durtiz and artist Felipe Molina rises to the occasion, with aromas of black pepper, olallieberry, bloody meats and lavender. The palate shows cola, Dr Pepper, exotic Indian spice and bright acidity, proving lively and lovely as it culminates in a black-pepper finish.",Wild Mouse/Cowboys,100,92,California,Central Coast,Santa Barbara County,Standing Sun 2012 Wild Mouse/Cowboys Red (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2012-wild-mouse-cowboys-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2012,Standing Sun
14.3,Red,US,"A collaborative project between winemaker John Wright (who throws concerts at his Buellton facility), Counting Crows singer Adam Duritz and artist Felipe Molina, this excellent wine shows squeezed blueberries and aromatic violet and lavender on the nose. The complex palate combines ripe purple fruit with tar and chopped mint.",Sky Rocket/Guitar Road,100,92,California,Central Coast,Santa Barbara County,Standing Sun 2012 Sky Rocket/Guitar Road Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2012-sky-rocket-guitar-road-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Standing Sun
13.5,Red,US,"Tight blueberry, hot blacktop and a flash of purple flowers combine for an earth-driven nose on this wine from a hot region in southern Monterey County. The flavors are quite distinctive, with barely ripe mulberries, cedar-edged blackberries, sandalwood shavings and a touch of graphite.",Pierce Ranch,20,92,California,Central Coast,San Antonio Valley,Quinta Cruz 2012 Pierce Ranch Tempranillo (San Antonio Valley),https://www.winemag.com/buying-guide/quinta-cruz-2012-pierce-ranch-tempranillo-central-coast-san-antonio-valley/,Tempranillo,2012,Quinta Cruz
16.5,Red,Italy,"Bold and ripe, this offers aromas of crushed blue flower, ripe plum, mocha and exotic spice. The opulent, firmly structured palate doles out black cherry, blackberry jam, licorice, oak and a hint of coconut alongside tightly knit, fine-grained tannins.",Vigna Garzon,79,92,Veneto,Amarone della Valpolicella,,Pieropan 2011 Vigna Garzon  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/pieropan-2011-vigna-garzon-red-amarone-della-valpolicella/,Red Blend,2011,Pieropan
13,Red,US,"The first harvest from the De Portola Vineyard, this aged wine shows a mysteriously inviting character on the nose and palate. Aromas of cinnamon, strawberry jam on toast, mace and plums lead into a palate decorated by cherry and berry juice mulled by licorice and sandalwood.",Hesperus,40,92,California,South Coast,Temecula Valley,Gershon Bachus 2008 Hesperus Grenache (Temecula Valley),https://www.winemag.com/buying-guide/gershon-bachus-2008-hesperus-grenache-south-coast-temecula-valley/,Grenache,2008,Gershon Bachus
14.2,Red,US,"Pungently earthy in red strawberry and cherry, this is a seductively textured wine from a fine vineyard, made in tiny amounts. Fresh-cut roses and black tea provide a savory element, balancing exuberant fruit and complex notes of cola.",Landy Vineyard,52,92,California,Sonoma,Russian River Valley,Fulcrum 2013 Landy Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/fulcrum-2013-landy-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Fulcrum
14.2,Red,US,"Made in tiny quantities, this wine opens with aromas of crisp, just-peeled orange before unveiling silky tannins and a bite of oak. Light in color, it builds up layers of dark cherry, sage and mushroomy earth as it develops, with a substantial kick of texture and weight on the finish.",Gap's Crown Vineyard,60,92,California,Sonoma,Sonoma Coast,Fulcrum 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/fulcrum-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Fulcrum
13.2,Red,US,"This wine from an extreme coastal vineyard is framed by earthy notes of turned black loam as well as a cherry blossom ripeness, with a laid-back sagebrush element and touch of olive. There's a lot of thyme and marjoram on the palate, as well as orange rinds, plum peel, barely ripe cranberry fruit and a graphite tension.",Derbyshire Vineyard,34,92,California,Central Coast,San Luis Obispo County,Last Light 2013 Derbyshire Vineyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/last-light-2013-derbyshire-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Last Light
14.6,Red,US,"Dark loam and a slate-driven minerality restrain the concentrated black raspberry and black currant ripeness on the nose of this elegant wine, made by a Sonoma-based group co-founded in 1972 by a descendant of tractor-maker John Deere. Lots of eucalyptus and purple sage shrubbery on the palate spices up the soft, luscious blackberry and olallieberry fruit core.",Escolle Road Vineyard,35,92,California,Central Coast,Santa Lucia Highlands,Landmark 2013 Escolle Road Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/landmark-2013-escolle-road-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Landmark
12.5,White,France,"Heady notes of peony and carnation enter into the citrus equation of this dry, focused Riesling. Wet stone and lemon zest seem like markers on a road that leads to endless refreshment. This is delicious now, and beautifully dry, but it certainly has the stuffing to mature.",Signature,23,92,Alsace,Alsace,,René Muré 2014 Signature Riesling (Alsace),https://www.winemag.com/buying-guide/rene-mure-2014-signature-riesling-alsace/,Riesling,2014,René Muré
12,Sparkling,US,"Exuberant green apple and quince aromas meet a savory almond-croissant tone on the nose of this 100% Chardonnay sparkler. Time in French oak and extended aging on the lees have rounded and broadened the mouthfeel, offering a rich palate accented by lemon rind and candied nuts. Vibrant acidity and finely-beaded bubbles keep things light and entertaining.",SP Reserve Brut,45,90,Virginia,Monticello,,Trump 2008 SP Reserve Brut Sparkling (Monticello),https://www.winemag.com/buying-guide/trump-2008-brut-reserve-sparkling-monticello/,Sparkling Blend,2008,Trump
14.5,Red,Chile,"Light plum and cherry aromas come with herbal notes and a touch of fir frond. Wide in feel, this Syrah tastes ripe and loamy, with jammy, lightly spiced plum and berry flavors. A warm, well-oaked finish is nice and bright. Drink now.",Antu,19,90,Colchagua Valley,,,MontGras 2012 Antu Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/montgras-2012-antu-shiraz-syrah-syrah-colchagua-valley/,Syrah,2012,MontGras
13.3,White,US,"Rose-petal aromas and luscious melon and grapefruit flavors give plenty of interest to this medium-bodied, dry and ultrasmooth wine from a stalwart winery. Delicious on its own for lunch or cocktail hour, it also makes a great counterpoint with Thai food and shellfish.",DrCuvée Traditional,16,90,California,Mendocino County,Anderson Valley,Navarro 2014 DrCuvée Traditional Gewürztraminer (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2014-drcuvee-traditional-gewurztraminer-mendocino-lake-counties-anderson-valley/,Gewürztraminer,2014,Navarro
14.5,Red,US,"This serious and concentrated wine has plenty of ripe fruit aromas and flavors, with a smooth texture, and lingering fruitiness on the finish. It resembles black plums and cloves in flavor, and has excellent balance and depth.",Wild Thing Old Vine,19,90,California,Mendocino County,Mendocino County,Carol Shelton 2013 Wild Thing Old Vine Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/carol-shelton-2013-wild-thing-old-vine-zinfandel-mendocino-lake-counties-county/,Zinfandel,2013,Carol Shelton
14.9,Red,US,"This wine is velvety-smooth and full bodied in cedar, black licorice and blackberry jam, and is an approachable wine given its mountain beginnings. Compact and concentrated, it ends with length and plenty of toasted oak.",,65,90,California,Napa,Diamond Mountain District,Sterling 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/sterling-2012-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Sterling
13.5,White,France,"Sonorous and rounded notions of ripe pear pervade nose and palate. This richness is countered by lovely, fresh and bright acidity, with peppery spice around the edges. This finishes with a pleasant, clean, warm glow.",,26,90,Alsace,Alsace,,Leon Beyer 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/leon-beyer-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Leon Beyer
14.5,Red,US,"Made with just 10% new oak and in both American and Hungarian barrels, this wine celebrates both juicy red plum and raspberry, offering sizable power in an elegant package. Soft tannins and measured acidity maintain a freshness in the glass, with a nuanced, easygoing finish.",,20,90,California,Sonoma,Sonoma County,Pellegrini 2012 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/pellegrini-2012-zinfandel-sonoma-county/,Zinfandel,2012,Pellegrini
14.5,Red,Chile,"Initially, this seems hard and piercing on the nose. The tight palate with scratchy tannins is home to ripe, medicinal flavors of berry fruits, burnt toast and black coffee. A minty, oaky finish is the close on this blend of Syrah, Carmenère, Cabernet Sauvignon and Cabernet Franc. Drink through 2018.",Hacienda Araucano Clos de Lolol,20,90,Lolol Valley,,,François Lurton 2012 Hacienda Araucano Clos de Lolol Red (Lolol Valley),https://www.winemag.com/buying-guide/francois-lurton-2012-hacienda-araucano-clos-lolol-red-lolol-valley/,Red Blend,2012,François Lurton
13.5,Red,Chile,"Up front, this smells smoky and woody, although in due time earthy berry aromas emerge. This feels ripe and full in body; flavors of black cherry, cassis, fig and chocolate end with heady, toasty heat and a rich sense of extraction. Drink through 2018.",,20,90,Maipo Valley,,,Peñalolen 2013 Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/penalolen-2013-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Peñalolen
14.5,Red,US,"A fantastic cinnamon and red pepper character helps this full-bodied wine stand out from the crowd. It also has tasty cherry and plum flavors and firm tannins, but the spicy candy personality makes it unique and memorable.",Organically Grown Grapes,21,89,California,Sierra Foothills,Sierra Foothills,Chacewater 2012 Organically Grown Grapes Merlot (Sierra Foothills),https://www.winemag.com/buying-guide/chacewater-2012-organically-grown-grapes-merlot-sierra-foothills/,Merlot,2012,Chacewater
14.2,Red,US,"Vanilla, baking spice, cranberry and cherry aromas lead to soft, medium-bodied fruit flavors with an elegant styling. It's a very pretty representation of the vintage with good balance.",Arbitrage,32,89,Washington,Columbia Valley,Columbia Valley (WA),Market Vineyards 2011 Arbitrage Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/market-2011-arbitrage-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Market Vineyards
12.5,White,France,"Ripe lemon with a touch of licorice haunts the nose, while the palate gives way to the full breadth of that tart but teasing lemon flavor. This is very refreshing and has a dryish, lip-smacking finish. The lingering citrus makes this a top apéritif for a lively party.",Letzenberg,36,89,Alsace,Alsace,,Jean-Baptiste Adam 2013 Letzenberg Riesling (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-letzenberg-riesling-alsace/,Riesling,2013,Jean-Baptiste Adam
13.8,White,US,"For those who want classically grassy and energetic Sauv Blanc flavors, this widely available bottling is perfect. Aromas of both boisterously tropical fruit and funky cut grass lead into a zingy palate of white pepper, bell pepper, cement and lime.",Flume Crossing,14,89,California,Central Coast,Arroyo Seco,J. Lohr 2014 Flume Crossing Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/j-lohr-2014-flume-crossing-sauvignon-blanc-central-coast-arroyo-seco/,Sauvignon Blanc,2014,J. Lohr
14.9,Red,US,"Bruised plum and pluot aromas mix with red rose petals and chipped black slate on the nose of this reliable bottling. The palate shows slightly sour dried cherries, more lush dried blueberries, a bit more tar and a nice twist of tobacco.",Hilltop,35,89,California,Central Coast,Paso Robles,J. Lohr 2012 Hilltop Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2012-hilltop-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,J. Lohr
14,Red,Chile,"Peppery berry aromas show a balsamic nature. This feels fully oaked and resiny, while bold, fruity flavors of ripe black grapes, plum and peppercorn finish with a wave of heavy oak and mint.",,25,89,Aconcagua Valley,,,Arboleda 2013 Carmenère (Aconcagua Valley),https://www.winemag.com/buying-guide/arboleda-2013-carmenere-aconcagua-valley/,Carmenère,2013,Arboleda
14.2,Red,US,"With just a handful of Malbec, this wine takes time to open before becoming juicy, herbal and elegant, expressive in tobacco and black tea. The tannins fine and dry.",,30,89,California,Napa,Napa Valley,Flora Springs 2013 Merlot (Napa Valley),https://www.winemag.com/buying-guide/flora-springs-2013-merlot-napa-valley/,Merlot,2013,Flora Springs
13,White,France,"Slightly floral notes combine the creaminess of jasmine with the fresh scent of mandarin peel. Despite the typical varietal broadness of Pinot Gris, this wine offers an appealing slenderness and a tender balance. Subtle and almost delicate, it conveys a touching edge of florality and lovely seam of acidity.",Cuvée Particulière,17,89,Alsace,Alsace,,Jean-Marc Bernhard 2014 Cuvée Particulière Pinot Gris (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2014-cuvee-particuliere-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Jean-Marc Bernhard
13.8,Red,France,"A blend of 80% Syrah and 20% Grenache, this seductive wine opens with rich aromas of chocolate covered cherry, raspberry, mocha and black licorice. High acidity lifts the rich black-fruit flavors on the palate, while fine tannins lend a subtly gripping texture. Drink now.",Grand Vin,46,89,Languedoc-Roussillon,Minervois La Liviniere,,La Croix 2011 Grand Vin Syrah-Grenache (Minervois La Liviniere),https://www.winemag.com/buying-guide/la-croix-2011-grand-vin-rhone-style-red-blend-syrah-grenache-minervois-liviniere/,Syrah-Grenache,2011,La Croix
12.9,White,US,"Dry and refreshing, this is a nicely balanced wine with subtle flavors like crisp apple and peach skin. The texture starts out crisp and tangy and mellows on the finish to a smooth polish. It's fun to compare this to its sister wine from Bravium aged in oak.",Wiley Vineyard Stainless Steel Fermented Blanc,49,89,California,Mendocino County,Anderson Valley,Bravium 2014 Wiley Vineyard Stainless Steel Fermented Blanc Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/bravium-2014-wiley-vineyard-stainless-steel-fermented-blanc-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2014,Bravium
12.7,White,US,"A very light cherry and strawberry flavor runs through this pale-colored, light-bodied and very fresh white wine made from red grapes. It tastes nicely dry, tangy and appetizing, and should make a great pairing with seafood and fresh cheeses.",Wiley Vineyard Oak Barrel Aged Blanc,49,89,California,Mendocino County,Anderson Valley,Bravium 2014 Wiley Vineyard Oak Barrel Aged Blanc Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/bravium-2014-wiley-vineyard-oak-barrel-aged-blanc-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2014,Bravium
13,Red,Hungary,"This wine has bright aromas of cherry, tart plum, and cherry vanilla. Flavors of cherry, pomegranate and strawberry with notes of Madagascar vanilla and aniseed are wrapped in soft tannins, and the bright finish is its own reward.",Cuvée 13,27,89,Villány,,,Sauska 2012 Cuvée 13 Red (Villány),https://www.winemag.com/buying-guide/sauska-2012-cuvee-13-red-villany/,Bordeaux-style Red Blend,2012,Sauska
14.5,Red,Hungary,"A blend of 72% Cabernet Sauvignon, 21% Cabernet Franc and 7% Merlot, this wine has a bouquet of black cherry, black plum and saddle leather. It is fruit forward on the palate, with flavors of cherry and cherry cola joined by notes of baking spice that continue into the soft but persistent finish.",Cuvée 7,53,89,Villány,,,Sauska 2011 Cuvée 7 Red (Villány),https://www.winemag.com/buying-guide/sauska-2011-cuvee-7-red-villany/,Bordeaux-style Red Blend,2011,Sauska
14.5,Red,Chile,"Toasted bramble berry aromas come with hints of tree bark and mixed spices. This feels chewy, dense and round, while flavors of roasted plum and berry are well spiced. The chewy, round, tannic finish is rooty and spicy.",Grand Reserve,15,89,Curicó Valley,,,Santa Alba 2012 Grand Reserve Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/santa-alba-2012-grand-reserve-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2012,Santa Alba
12.5,Red,Czech Republic,"This red blend has a nose of fresh cherry, red plum and clove. In the mouth, it offers a combination of fruit and spice flavors featuring anise, black plum, Chinese five spice, and black cherry. There is a burst of still-youthful acidity on the finish, but this should be drunk within the next year or two.",Roucí,45,89,Moravia,,,Stapleton & Springer 2007 Roucí Red (Moravia),https://www.winemag.com/buying-guide/stapleton-springer-2007-rouci-red-moravia/,Red Blend,2007,Stapleton & Springer
13.5,White,US,"Bright and fresh on the nose with crystalline aromas of lime juice, apple skins and tropical-leaning plumeria, this is a very quaffable wine. The palate shows apple and pear flesh, cut with just enough lime zest.",Estate,18,89,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2014 Estate Sauvignon Blanc (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2014-estate-sauvignon-blanc-central-coast-santa-barbara-county/,Sauvignon Blanc,2014,Lucas & Lewellen
12.5,White,France,"While the nose is shy at first, the palate reveals abundant red and green apples, with some juicy yellow pear around the edges. Texture and structure strike a balance with the lovely, clean fruit. It's a delicious, textured, earthy Riesling made for food.",Cuvée Jean-Charles,13,89,Alsace,Alsace,,Ruhlmann 2014 Cuvée Jean-Charles Riesling (Alsace),https://www.winemag.com/buying-guide/ruhlmann-2014-cuvee-jean-charles-riesling-alsace/,Riesling,2014,Ruhlmann
14.6,Red,US,"Condensed blackberries, cassis and a kirsch-like heat hit the nose on this blend of 45% Cabernet Sauvignon, 45% Syrah and 10% Petite Sirah. More blackberry fruits meet with smoked beef and concentrated violets on the palate.",Kindred,32,89,California,Central Coast,Paso Robles,Seven Angels 2012 Kindred Red (Paso Robles),https://www.winemag.com/buying-guide/seven-angels-2012-kindred-central-coast-paso-robles/,Red Blend,2012,Seven Angels
13.8,Red,US,"Well balanced, lively and delicious, this medium-bodied wine pulls together spicy oak and raspberry aromas, compelling and bright fruit flavors and a lip-smacking texture due to fine-grained tannins and good acidity.",Estate,32,89,California,Napa-Sonoma,Los Carneros,Poseidon 2013 Estate Pinot Noir (Los Carneros),https://www.winemag.com/buying-guide/poseidon-2013-estate-pinot-noir-napa-sonoma-los-carneros/,Pinot Noir,2013,Poseidon
14.7,Red,US,"A strong forest-floor character of juniper and damp pine needles blends with slate minerality, light cranberry, rose petals and violets on the nose of this bottling. The palate is complex and intriguingly funky, with composting rose petals, Earl Grey tea and stewed-fruit flavors.",,20,89,California,Central Coast,Santa Lucia Highlands,Poiema 2012 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/poiema-2012-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Poiema
13.5,Red,US,"Bold and brawny, this voluptuous red floods the palate with ruddy, ripe flavors of black cherries and plums. It's plush and fleshy in mouthfeel, but its juicy, rich demeanor is intoxicating. A dusty mineral tone lends elegance to the finish.",Campania Rosso,40,89,New York,Long Island,North Fork of Long Island,Waters Crest 2010 Campania Rosso Red (North Fork of Long Island),https://www.winemag.com/buying-guide/waters-crest-2010-campania-rosso-red-long-island-north-fork/,Bordeaux-style Red Blend,2010,Waters Crest
14.5,Red,US,"An exuberant boysenberry jam aroma and richly layered berry and dark chocolate flavors give lots of taste pleasure to this full-bodied and impressively textured wine. It's a monster in terms of tannin and impact on the taste buds, but not over the top in alcohol. Best to drink from 2018 to 2025.",Estate,29,89,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Estate Petite Sirah (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-estate-petite-sirah-sierra-foothills/,Petite Sirah,2011,Naggiar
14.8,Red,US,"Toasted herbs, pressed violets, cola and a touch of tar frame the nose on this wine from pioneer Pierre Lafond and winemaker Bruce McGuire. The palate offers purple-flower candy flavors, with light elderberry juice and a lifting clove-meets-mint character.",SRH,23,89,California,Central Coast,Sta. Rita Hills,Lafond 2012 SRH Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2012-srh-shiraz-syrah-syrah-central-coast-sta-rita-hills/,Syrah,2012,Lafond
13.5,White,France,"Wonderfully apple-scented, just like a freshly cut Cox Orange Pippin, this is dry Pinot Gris with extra verve from the 2014 vintage. Drink soon while its aromas are at their delicious peak.",Collection,25,89,Alsace,Alsace,,Kuentz-Bas 2014 Collection Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-collection-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Kuentz-Bas
13.5,White,France,"Freshly cut pear peel and Egremont Russet apples give a textured, pleasantly bitter edge to the opulent and plump pear on the palate. There is balance and earthiness, too, and brightening acidity on the medium-sweet finish.",Trois Chateaux,29,89,Alsace,Alsace,,Kuentz-Bas 2013 Trois Chateaux Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-trois-chateaux-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Kuentz-Bas
13,White,France,"Plump, juicy pear is cut beautifully by lemon freshness that also carries zest and spice, brightening the entire palate. The finish is dry and textured with the zing of the zest.",Tradition,19,89,Alsace,Alsace,,Kuentz-Bas 2013 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Kuentz-Bas
14.1,Red,US,"Blue-fruit and spice aromas are vibrant and expressive. The palate is plush and flavorful with a supple feel, while the oak seems dialed back and the balance spot on.",,13,89,Washington,Columbia Valley,Yakima Valley,Lone Birch 2013 Syrah (Yakima Valley),https://www.winemag.com/buying-guide/lone-birch-2013-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2013,Lone Birch
15.5,Red,US,"Extremely dense blackberry, black peppercorns, asphalt, grape candy and violets show on the nose of this wine from a vineyard on a hillside north of the Santa Maria Valley. The palate packs in-your-face tannins and density, with flavors of black cherry, blueberry and blackberry. Give it time, then serve with the heartiest fare.",Colson Canyon Vineyard,40,89,California,Central Coast,Santa Barbara County,Epiphany 2012 Colson Canyon Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-colson-canyon-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Epiphany
14.5,White,France,Hints of unusual citrus capture the attention: is it blood orange or green tangerine? The palate is more moderate with tart red apple freshness. Ample fruit at the center makes this dryish wine rather appetizing.,Saint Jacques,45,89,Alsace,Alsace,,Emile Beyer 2014 Saint Jacques Riesling (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2014-saint-jacques-riesling-alsace/,Riesling,2014,Emile Beyer
14,White,France,"A blend of 40% Bourboulenc, 30% Roussanne, 20% Vermentino and 10% Viognier, this boasts a highly aromatic bouquet, with forward aromas of fresh rosemary, thyme, lemon verbena, pressed yellow flowers, pear and white melon that continue through to the lush, round palate. Hints of toasted oak and sweet spice add depth, lingering on the finish alongside touches of straw and orange peel. Complex and layered, it's approachable now but should evolve well through 2018.",L'Hospitalet Grand Vin,45,89,Languedoc-Roussillon,La Clape,,Gérard Bertrand 2014 L'Hospitalet Grand Vin White (La Clape),https://www.winemag.com/buying-guide/gerard-bertrand-2014-lhospitalet-grand-vin-white-clape/,Rhône-style White Blend,2014,Gérard Bertrand
14,Red,Chile,"Deep purple in color, this Itata Valley blend of Carignan, Syrah and Garnacha is concentrated, cool and rubbery smelling, with underlying cassis and blackberry aromas. High acidity yields a scratchy mouthfeel, while flavors of lactic oak and saucy black plum finish short and choppy, with unabsorbed tartaric acidity. Drink through 2018.",Bravado,20,89,Itata Valley,,,Garcia + Schwaderer 2012 Bravado Red (Itata Valley),https://www.winemag.com/buying-guide/garcia-schwaderer-2012-bravado-red-itata-valley/,Red Blend,2012,Garcia + Schwaderer
12,White,France,"Heady and pure notes of Amalfi lemon peel pervade every last corner of flavor. The palate has a concentration akin to pure lemon oil and there is the textural tartness of fresh citrus zest on the palate. Taut, pure and linear, this will benefit from more time in bottle. Drink 2016–2020.",Tradition,15,89,Alsace,Alsace,,Domaine Bernhard & Reibel 2013 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-bernhard-reibel-2013-tradition-riesling-alsace/,Riesling,2013,Domaine Bernhard & Reibel
13.5,White,France,"Baked apple with grated orange zest makes an appetizing opening. On the palate, these are joined by ripe Mirabelle plum and luscious fruitiness. There is enough residual sugar to make this off dry but the balance is there, presenting a totally fruit-driven wine full of charm.",les deux M,25,89,Alsace,Alsace,,Domaine Gérard Neumeyer 2013 les deux M Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-gerard-neumeyer-2013-deux-m-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Gérard Neumeyer
13,White,France,"Rose water and Turkish Delight are tempered by orange zest but present the abiding image of Alsace Gewurztraminer: richness and opulence countered by freshness and perfume. This is straitlaced, concentrated and finishes off dry.",Les Princes Abbés,25,89,Alsace,Alsace,,Domaines Schlumberger 2013 Les Princes Abbés Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2013-les-princes-abbes-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaines Schlumberger
12.5,White,France,"Lifted notes of lemon zest and chamomile signal freshness and poise. The slender palate also stakes its reputation on lemony verve and achieves it in a light, refreshing way. Drink soon, preferably on a sunny day.",Portrait,17,89,Alsace,Alsace,,Domaine Zinck 2014 Portrait Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2014-portrait-riesling-alsace/,Riesling,2014,Domaine Zinck
12,White,US,"This wine is immediate in its appeal with aromas of lime leaf, flowers and peach. It drinks off dry with a zing of acidity that beautifully frames the full-fruit flavors.",,9,89,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-riesling-columbia-valley-wa/,Riesling,2014,Chateau Ste. Michelle
14.5,Red,France,"The bouquet of this wine is currently a bit closed, with tight though present scents of blackberry sauce, espresso powder, leather and pressed purple flower. The creamy palate is round and full, with a crushed-velvet texture and rich flavors of black berry and plum. Hints of black pepper and char develop on the finish.",Cuvée Or,43,89,Languedoc-Roussillon,Corbières-Boutenac,,Château Ollieux Romanis 2013 Cuvée Or Red (Corbières-Boutenac),https://www.winemag.com/buying-guide/chateau-ollieux-romanis-2013-cuvee-or-red-corbieres-boutenac/,Rhône-style Red Blend,2013,Château Ollieux Romanis
14.5,White,US,"There's plenty of nuance and detail on this concrete-aged wine, with its baked apple and spice aromas and flavors. It shows a fine sense of elegance and balance.",Reserve Estate Unoaked,24,89,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2014 Reserve Estate Unoaked Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2014-reserve-estate-unoaked-chardonnay-columbia-valley-wa/,Chardonnay,2014,Columbia Crest
15,Red,US,"Ripe in style, this offers aromas of blueberry pie and spice that lead to rich, full-bodied blue- and black-fruit flavors. There's quite a bit of warmth but the wine's appeal is hard to ignore.",Cockburn Ranch Vineyard,26,89,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2013 Cockburn Ranch Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2013-cockburn-ranch-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2013,College Cellars
14.5,Red,Romania,"This indigenous Romanian variety is made into a dark ruby colored wine with aromas cigar box and farm stand that are only slightly reinforced by cherry notes. However, the flavor of cherry is prominent in the mouth, alongside a pleasing essence of pipe tobacco that lingers beyond the smooth finish.",Purpura Valahica,22,89,Dealu Mare,,,Davino 2010 Purpura Valahica Feteasca Neagra (Dealu Mare),https://www.winemag.com/buying-guide/davino-2010-purpura-valahica-other-red-feteasca-neagra-dealu-mare/,Feteasca Neagra,2010,Davino
14,Red,Romania,"Deep garnet in color, this wine features a bouquet of tobacco and vanilla with a strong dose of black plum. Red raspberry and black plum flavors are interlaced with notes of star anise and black pepper that carry on through the fruit-laden finish.",Selene,47,89,Miniş,,,Cramele Recas 2013 Selene Feteasca Neagra (Miniş),https://www.winemag.com/buying-guide/cramele-recas-2013-selene-other-red-feteasca-neagra-minis/,Feteasca Neagra,2013,Cramele Recas
14.5,Red,France,"Powdery, pillowy scents of violet, iris and garrigue herbs dance alongside notes of black raspberry and cherry on the nose. More black fruit flavors unfold on the palate, alongside tight, leathery tannins and a black tea astringency. This could use some more time to harmonize; drink after 2016.",,21,89,Languedoc-Roussillon,Minervois,,Babio 2012 Red (Minervois),https://www.winemag.com/buying-guide/babio-2012-red-minervois/,Rhône-style Red Blend,2012,Babio
14.5,Red,Chile,"Aromas of olive, herbs, spice, raw oak and berry fruits give this Cabernet a classic Chilean bouquet. Dense, jammy and concentrated on the palate, this tastes of blackberry, cassis, green herbs, pepper and chocolate. This runs smooth, herbal and chocolaty on the finish. Drink through 2019.",Gran Reserva,17,89,Maipo Valley,,,Casas del Bosque 2013 Gran Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/casas-bosque-2013-gran-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Casas del Bosque
14,White,US,"There's a vague honey character on the nose of this wine from the historic vineyard, followed by a fresh lemon, lime-chiffon and white-flower character. The palate is clean and crisp with minerally flavors, offering Gala apple skins and tangy lime juice, but right down the middle and never overdone.",Sanford & Benedict Vineyard,30,89,California,Central Coast,Sta. Rita Hills,Carucci 2013 Sanford & Benedict Vineyard Viognier (Sta. Rita Hills),https://www.winemag.com/buying-guide/carucci-2013-sanford-benedict-vineyard-viognier-central-coast-sta-rita-hills/,Viognier,2013,Carucci
15,Red,Italy,"Aromas of brandied cherry, crushed violet, black pepper and a whiff of exotic spice lead the way. The round palate doles out dried plum, raisin, nutmeg, vanilla and a confectionary note alongside velvety tannins. Drink 2016–2021.",,60,90,Veneto,Amarone della Valpolicella,,Ca' Rugate 2011  Amarone della Valpolicella,https://www.winemag.com/buying-guide/ca-rugate-2011-red-amarone-della-valpolicella/,Red Blend,2011,Ca' Rugate
12,White,France,"Red apples abound on the nose of this fresh, taut and wonderfully clean and crisp Riesling. The palate is just off dry and the tension between crunchy apple and tart citrus makes you want to go on sipping, just to get that lovely lip-smacking finish again.",Réserve,14,90,Alsace,Alsace,,Willm 2014 Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/willm-2014-reserve-riesling-alsace/,Riesling,2014,Willm
12.5,White,US,"Not your average Pinot Grigio, this has the depth, body and complexity of a seriously delicious wine. The aromas and flavors resemble honeydew melon, watermelon and ripe peach, while the texture is smooth—almost thick—and luxurious. It will pair well with cheese and even dishes usually reserved for red wines.",,16,90,California,Central Coast,Santa Barbara County,Terra d'Oro 2014 Pinot Grigio (Santa Barbara County),https://www.winemag.com/buying-guide/terra-doro-2014-pinot-grigio-gris-grigio-central-coast-santa-barbara-county/,Pinot Grigio,2014,Terra d'Oro
14.5,Red,US,"A blend of 80% Cabernet Sauvignon, 12% Cabernet Franc and 8% Merlot, this offering is defined in light, ethereal layers of soft, floral red fruit. The mix of pomegranate, cassis and cranberry is buoyed by natural acidity and a streak of black pepper.",Cardinals' Peak,50,90,California,Napa,Napa Valley,Terlato 2012 Cardinals' Peak Red (Napa Valley),https://www.winemag.com/buying-guide/terlato-2012-cardinals-peak-red-napa-valley/,Bordeaux-style Red Blend,2012,Terlato
14,Red,US,"This wine features aromas that are fruity and spicy, but attractively earthy, too. Flavors resemble tart cherry, rhubarb and raspberry, without noticeable oak. Medium body and a lively but rounded texture make it easy to enjoy while its slightly lean profile makes it extra appetizing.",Charles Vineyard,56,90,California,Mendocino County,Anderson Valley,Papapietro Perry 2012 Charles Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/papapietro-perry-2012-charles-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Papapietro Perry
14.5,White,US,"A light-gold color and toast, butterscotch and vanilla aromas lead to very rich, bold flavors of ripe pear, grilled baguette and melted butter. This wine is big and brassy, full bodied and intensely flavored. Dry, it's balanced by firm acidity that keeps it lively.",Split Rail Vineyard,55,90,California,Mendocino County,Anderson Valley,Migration 2013 Split Rail Vineyard Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/migration-2013-split-rail-vineyard-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2013,Migration
13.5,White,US,"Edges of lemon juice and plumeria flowers accent denser peach and sea salt aromas on this popular bottling from winemaker Sashi Moorman. He keeps this often dense grape light and playful, with flavors of lime sorbet, nectarine flesh, sea salt, white rocks and a nicely herbal twist of minty dill.",L'Avion,38,90,California,Central Coast,Ballard Canyon,Stolpman 2013 L'Avion Roussanne (Ballard Canyon),https://www.winemag.com/buying-guide/stolpman-2013-lavion-roussanne-central-coast-ballard-canyon/,Roussanne,2013,Stolpman
15,Red,Italy,"Baked plum, crushed violet, chewing tobacco and roasted coffee bean aromas lead the nose on this full-bodied red. The structured palate offers dried black cherry, raspberry jam, mocha and licorice alongside firm, polished tannins. Drink 2017–2024.",,50,90,Veneto,Amarone della Valpolicella,,Zonin 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/zonin-2012-red-amarone-della-valpolicella/,Red Blend,2012,Zonin
15.7,Red,US,"This powerful wine that also holds 5% Cabernet Franc shyly packs a punch. At first it comes off as elegant, soft and highly approachable. Faint notions of blackberry and black cherry are highlighted amidst a concentrated, tannic build.",Estate Grown and Bottled Unfiltered,90,90,California,Napa,Napa Valley,Signorello 2012 Estate Grown and Bottled Unfiltered Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/signorello-2012-estate-grown-bottled-unfiltered-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Signorello
14.5,Red,Chile,"Fleshy berry aromas are lush, inviting and surrounded by notes of shoe polish and violet petal. This is a Cabernet Sauvignon-led multigrape blend that's chunky on the palate. Bombastic plum, cherry and wild-berry flavors finish wide, with patented Chilean notes of olive and spicy oak. Drink through 2020.",Calicanto,20,90,Maipo Valley,,,Viña el Principal 2013 Calicanto Red (Maipo Valley),https://www.winemag.com/buying-guide/vina-el-principal-2013-calicanto-red-maipo-valley/,Red Blend,2013,Viña el Principal
14.8,Red,US,"There's brilliant black cherry and blackberry richness on the nose of this blend of 10 grapes, from Syrah to Malbec to Touriga Nacional, as well as a mineral character of cold asphalt, clay and mud. The palate offers earthy and delicious flavors, with dried strawberry and olallieberry as well as black pepper and cappuccino.",Jack Barrett,62,90,California,Central Coast,Paso Robles,Proulx 2013 Jack Barrett Red (Paso Robles),https://www.winemag.com/buying-guide/proulx-2013-jack-barrett-red-central-coast-paso-robles/,Red Blend,2013,Proulx
14,Red,US,"As a counterpoint to fruit-driven takes on this historic California grape, this bottling shows the variety's shrubby side, with aromas of wild peppercorns, woody elderberries and olallieberries. Flavors are extremely earthy and restrained, with oregano, thyme and incense, proving quite elegant and never boisterous.",Pierce Ranch,19.75,90,California,Central Coast,San Antonio Valley,Santa Cruz Mountain Vineyard 2012 Pierce Ranch Petite Sirah (San Antonio Valley),https://www.winemag.com/buying-guide/santa-cruz-mountain-vineyard-2012-pierce-ranch-petite-sirah-central-coast-san-antonio-valley/,Petite Sirah,2012,Santa Cruz Mountain Vineyard
13.5,Red,US,"Great structure meets abundant fruit flavors in this big but well-balanced wine. The aromas are like Bing cherries and dark-roast coffee, while flavors recall dark chocolate and boysenberries. While obviously tannic and robust in texture, it seems to melt in the mouth for a smooth and lingering finish.",,19,90,California,Mendocino County,Mendocino County,Graziano 2012 Syrah (Mendocino County),https://www.winemag.com/buying-guide/graziano-2012-shiraz-syrah-syrah-mendocino-lake-counties-county/,Syrah,2012,Graziano
15,Red,Italy,"Sleek by Amarone standards, this opens with aromas of ripe black cherry, ground pepper, raisin and a whiff of blue flower. On the palate, finely woven tannins support raspberry jam, black pepper, cocoa and a cinnamon note.",,40,90,Veneto,Amarone della Valpolicella,,Villa Annaberta 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/villa-annaberta-2012-red-amarone-della-valpolicella/,Red Blend,2012,Villa Annaberta
16,Red,Italy,"Plum cake, leather, cocoa, eucalyptus, and exotic spice slowly take shape. The firm palate offers dried black currant, raisin, leather, licorice, mocha and sage alongside tightly knit, close-grained tannins.",Morar,69,90,Veneto,Amarone della Valpolicella Classico,,Valentina Cubi 2009 Morar  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/valentina-cubi-2009-morar-red-amarone-della-valpolicella-classico/,Red Blend,2009,Valentina Cubi
14.5,Red,US,"A rich umami character of smoked beef, freshly laid pavement and cola mixes with sour cherries and a light raspberry element on the nose of this wine. Flavors are quite dynamic, with a punchy strawberry-raspberry-sour cherry juice picking up complexity from a eucalyptus bite.",,25,90,California,Central Coast,Santa Lucia Highlands,Sextant 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/sextant-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Sextant
14.7,Red,US,"Fresh and dried, baked plum make their mark in this rustic, structured wine, the tannins firm and medium in size. Cherry and strawberry play in the background, along with a strong element of black licorice and herb, the overall experience calling out for food.",Alpicella Vineyard,36,90,California,Sonoma,Sonoma Valley,Muscardini 2012 Alpicella Vineyard Sangiovese (Sonoma Valley),https://www.winemag.com/buying-guide/muscardini-2012-alpicella-vineyard-sangiovese-sonoma-valley/,Sangiovese,2012,Muscardini
15.5,Red,US,"Perfumy, this lusty Zin is also structured and juicy, offering plenty of jammy blackberry and cherry to keep a palate coming back for more. Powerfully built, it'll stand up to chunks of meat very well.",Liar's Dice,21,90,California,Sonoma,Sonoma County,Murphy-Goode 2012 Liar's Dice Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/murphy-goode-2012-liars-dice-zinfandel-sonoma-county/,Zinfandel,2012,Murphy-Goode
14.2,Red,US,"Given more time in bottle, this wine is blended with 25% Cabernet Sauvignon. A smokiness permeates the bouquet initially, before a more floral, violet perfume weighs in. Tannic and concentrated, the wine is also subtle in herb and tobacco, with a layering of cassis and raspberry.",Reserve,115,90,California,Napa,Napa Valley,Peju 2011 Reserve Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/peju-2011-reserve-cabernet-franc-napa-valley/,Cabernet Franc,2011,Peju
14.7,Red,US,"Coffee, dark chocolate, dark raspberry and spice aromas lead to full-bodied, palate-coating dark-fruit flavors backed by grainy tannins. The barrel influence rides high but it generally pulls it off.",Alpha,52,90,Washington,Columbia Valley,Red Mountain,Market Vineyards 2011 Alpha Merlot (Red Mountain),https://www.winemag.com/buying-guide/market-2011-alpha-merlot-columbia-valley-red-mountain/,Merlot,2011,Market Vineyards
14.2,Red,US,"High-toned baking spice, flower and herb aromas are backed by broad yet well-balanced dark-fruit flavors. The tannins are present but are polished to a fine sheen.",Acquisition,52,90,Washington,Columbia Valley,Red Mountain,Market Vineyards 2011 Acquisition Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/market-2011-acquisition-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2011,Market Vineyards
14.5,Red,US,"A 100% varietal wine, this is a rich, expressive take on the Italian stalwart, fulsome and hearty in sizable tannins and yet exuberant in red and black fruit. A note of sage gives it a wild, herbal undertone before a long, flavorful finish.",Speedy Creek Vineyard,28,90,California,Sonoma,Knights Valley,Meadowcroft 2012 Speedy Creek Vineyard Sangiovese (Knights Valley),https://www.winemag.com/buying-guide/meadowcroft-2012-speedy-creek-vineyard-sangiovese-sonoma-knights-valley/,Sangiovese,2012,Meadowcroft
13.8,Red,US,"Harmony and a sense of reserve mark this rich but alarmingly named wine. It is deeply colored, smooth and supple in texture, and filled with satisfying but not too powerful flavors that are supported by fine-grained tannins. Lush blackberry and black cherry linger on the finish.",The Arsonist,22,90,California,California Other,California,Matchbook 2012 The Arsonist Red (California),https://www.winemag.com/buying-guide/matchbook-2012-arsonist-red-other/,Red Blend,2012,Matchbook
12.5,White,Hungary,"Light straw to the eye, this dry Furmint has aromas of canned apricot and white flowers. It is rich on the palate, with flavors of canned peaches and Turkish delight.",Sárga Muskotály,15,90,Tokaj,,,Patricius 2013 Sárga Muskotály Furmint (Tokaj),https://www.winemag.com/buying-guide/patricius-2013-sarga-muskotaly-other-white-furmint-tokaj/,Furmint,2013,Patricius
14.8,Red,US,"With a slight preponderance of Cabernet Sauvignon to Cabernet Franc, this is a voluptuously smoky wine, rich in graham cracker, marshmallow and cedar. Moderate in oak and tannin, it brings full-bodied flavors to life slowly in the glass, finishing in leather and chocolate.",Core Stone,125,90,California,Napa,Oakville,Oakville East 2012 Core Stone Cabernet Franc-Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/oakville-east-2012-core-stone-red-blend-cabernet-franc-cabernet-sauvignon-napa-oakville/,Cabernet Franc-Cabernet Sauvignon,2012,Oakville East
14.1,White,US,"Fennel and spicy ginger account for much ado on the nose, before this medium-bodied wine exhibits well-integrated oak, baked apple and a hit of lemongrass on the palate. It finishes with a burst of spice.",V Collection,40,90,California,Napa-Sonoma,Carneros,Napa Cellars 2013 V Collection Chardonnay (Carneros),https://www.winemag.com/buying-guide/napa-cellars-2013-v-collection-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Napa Cellars
12.8,Sparkling,US,"This bubbly from Schramsberg has a deepish, salmon color and peach, melon and ginger cookie aromas. It combines crispness and finesse, fruit with complexity. Hints of almond, walnut and subtle spices come out on the lingering finish.",Brut Rose,28,90,California,California Other,California,Mirabelle NV Brut Rose Sparkling (California),https://www.winemag.com/buying-guide/mirabelle-nv-brut-rose-sparkling-california-226399/,Sparkling Blend,,Mirabelle
13.5,White,France,"Tender, freshly cut yellow pears and yellow plums play on a rounded, rich and almost oily palate that remains dry but expresses richness in terms of texture and mouthfeel, edged with earthy and nutty notes. This finishes exquisitely clean.",Les Élements,16,90,Alsace,Alsace,,Domaine Bott-Geyl 2012 Les Élements Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2012-elements-pinot-grigio-gris-gris-alsace/,Pinot Gris,2012,Domaine Bott-Geyl
13.9,Red,US,"Muddled at first, this wine comes around to reveal a strong, floral component of rose water and geranium, staying light and fresh on the palate, subtle yet flavorful. It finishes earthy in Asian spice.",,40,90,California,Sonoma,Sonoma Coast,Glasshaus 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/glasshaus-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Glasshaus
12,White,New Zealand,"Framingham is one of New Zealand's top Riesling producers, so it's good to see this bottling again here in the States. It opens with hints of wet stone and moss, then proves more generous on the palate, adding notes of apple, citrus and honey. For a wine that's described as “off dry,” it tastes pretty dry on the lingering finish.",Classic,25,90,Marlborough,,,Framingham 2013 Classic Riesling (Marlborough),https://www.winemag.com/buying-guide/framingham-2013-classic-riesling-marlborough/,Riesling,2013,Framingham
13.8,Red,US,"Dried strawberries, plum and an iron character combine for a lush yet balanced nose on this entry-level bottling from the longtime Foxen Canyon winery. Condensed purple flowers, ripe olallieberries, turned earth and citrus peel show on the energetic palate.",,38,90,California,Central Coast,Sta. Rita Hills,Foxen 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foxen-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Foxen
14.5,Red,US,"Smoky black cherries, toasted oak, smoked meats, soy, iron and wild sage show on the nose of this top-level blend of 38% Cabernet Sauvignon, 17% Cabernet Franc, 17% Merlot, 17% Petit Verdot and 11% Malbec. It's both ripe and restrained on the palate, with blackberry fruit plus a line of licorice and pencil-lead minerality.",The Chairman Series Lineage Estate Grown,44,90,California,Central Coast,Santa Ynez Valley,Firestone 2012 The Chairman Series Lineage Estate Grown Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2012-chairman-series-lineage-estate-grown-red-central-coast-santa-ynez-valley/,Bordeaux-style Red Blend,2012,Firestone
12,White,France,"Beautiful and appetizing notes of Cox Orange Pippin apples shine. The palate is zesty, sprightly and textured, and shows pure fruit—a combination that spells ideal refreshment. The lemony fillip on the finish is lip-smacking.",,17,90,Alsace,Alsace,,Dopff & Irion 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/dopff-irion-2014-riesling-alsace/,Riesling,2014,Dopff & Irion
14.8,White,US,"This majority Sauvignon Blanc also contains almost 25% Sémillon, giving it a tropical, papaya-like bouquet. Layers of medium body and a developing texture provide weight and complexity while a balance of tangy acidity and floral aromas remain pleasing all around.",Kismet,24,90,California,Sonoma,Bennett Valley,Frostwatch 2014 Kismet Sauvignon Blanc (Bennett Valley),https://www.winemag.com/buying-guide/frostwatch-2014-kismet-sauvignon-blanc-sonoma-bennett-valley/,Sauvignon Blanc,2014,Frostwatch
14.8,White,US,"Toasty oak and rich crème caramel are top of mind in this estate-grown wine, sourced from two distinct blocks on property planted to Clone 4, as well as the Platt Wente Clone. Together they combine to offer an intensity of body and texture, finishing softly in citrus and red apple.",,30,90,California,Sonoma,Bennett Valley,Frostwatch 2013 Chardonnay (Bennett Valley),https://www.winemag.com/buying-guide/frostwatch-2013-chardonnay-sonoma-bennett-valley/,Chardonnay,2013,Frostwatch
13,Red,France,"Saint-Maur's vines are planted close to Saint-Tropez in one of the warmest sectors of the Provence coast. This wine is firm and tannic, with signs of bitter coffee from extraction that are balanced by the ripe black-currant flavors. It will develop well; drink after 2017.",,25,90,Provence,Côtes de Provence,,Château Saint-Maur 2013 Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2013-red-blend-provence-cotes/,Provence red blend,2013,Château Saint-Maur
14.1,Red,US,"The inaugural release of this producer's GSM blend is comprised of 55% Grenache, 35% Syrah and 12% Mourvèdre. Jammy and dense in blackberry, espresso and leather, it offers a mouthful of flavor and intensity without ever becoming over the top.",Throne,42,90,California,Sonoma,Russian River Valley,Davis Family 2012 Throne G-S-M (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2012-throne-rhone-style-red-blend-g-s-m-sonoma-russian-river-valley/,G-S-M,2012,Davis Family
16,Red,Italy,"Pressed violet, baked plum, baking spice and coconut emerge on the nose and carry over to the full-bodied palate along with ripe black cherry and licorice. Tightly packed but refined tannins provide firm support.",,45,90,Veneto,Amarone della Valpolicella Classico,,David Sterza 2011  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/david-sterza-2011-red-amarone-della-valpolicella-classico/,Red Blend,2011,David Sterza
14.1,Red,US,"A light, straightforward and focused wine, 100% varietal, this offers cranberry, mushroom and a complexity of tannin and oak. High acidity dances around fresh layers of strawberry and raspberry on the palate, with a grippy, cinnamon-spiced finish.",Estate Grown,38,90,California,Napa,Napa Valley,Cuvaison 2013 Estate Grown Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/cuvaison-2013-estate-grown-pinot-noir-napa-valley/,Pinot Noir,2013,Cuvaison
14.5,Red,US,"The oak (40% new French and American) is up front, with aromas of barrel spices, cocoa and generous amounts of vanilla followed by cherries and blue fruit. This wine is velvety in feel, displaying a mixture of fruit and barrel that carries through the finish. The oak influence is heavy but the appeal is impossible to ignore.",H3,15,90,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2013 H3 Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2013-h3-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2013,Columbia Crest
12.5,White,France,"Only slight notions of fruit appear on the nose. The palate is softly fruited with ripe pear and tart apple, achieving a beautiful, unobtrusive and quiet balance. This wine may be quiet and understated but it has honesty and a supple drinkability that makes you want more. Subtle notes of orange peel become more convincing with every sip.",,20,90,Alsace,Alsace,,Boeckel 2014 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/boeckel-2014-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Boeckel
12.5,Red,France,"This wine is round, opulent and beautifully perfumed., with a structure smoothed by the ripe fruits and generous texture. Acidity and a fresh aftertaste bring out cherry flavors and leave a bright aftertaste. Drink from 2017.",,62,90,Burgundy,Volnay,,Alex Gambal 2013  Volnay,https://www.winemag.com/buying-guide/alex-gambal-2013-pinot-noir-volnay/,Pinot Noir,2013,Alex Gambal
14,Red,Chile,"Cool aromas of cola and dark fruits come with bold spice accents. Ripe and creamy in feel, with wild berry and peppery flavors, this Carmenère from a cool vintage is on the money as it finishes with a strong oak base and related spice notes.",Tributo Single Vineyard,20,90,Colchagua Valley,,,Caliterra 2013 Tributo Single Vineyard Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2013-tributo-single-vineyard-carmenere-colchagua-valley/,Carmenère,2013,Caliterra
14.1,Red,US,"Leathery on the palate with sizably structured tannins, this estate-grown wine is robust in black cherry and blackberry, sprinkled subtly in black pepper, tar and coffee. Grown on the producer's BCD Vineyard off Olivet Lane, where it also grows Pinot Noir, it finishes softly, and spicy, with length.",,28,90,California,Sonoma,Russian River Valley,Balletto 2012 Syrah (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2012-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Balletto
14.1,White,US,"Crisp in apricot, apple and mango, this is a lovely, easy-drinking white made from a vineyard and producer well-known for Pinot Noir. Refreshing and light, yet with complexity and aromatics to spare, it offers ample body, an attractive texture and sharp acidity, finishing with a note of spicy vanilla.",La Cruz Vineyard,30,90,California,Sonoma,Sonoma Coast,Keller Estate 2013 La Cruz Vineyard Pinot Gris (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2013-cruz-vineyard-pinot-grigio-gris-gris-sonoma-coast/,Pinot Gris,2013,Keller Estate
13,White,France,"Ripe yellow plum and baked apricot make for a heady, aromatic opening. The palate holds this fruit in a rich frame with a rounded, opulent yet toned mouthfeel. Some residual sugar boosts the rich fruit even further, and the rich, oily texture is cut by citrus freshness",Les Natures,25,90,Alsace,Alsace,,Jean-Baptiste Adam 2014 Les Natures Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2014-natures-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Jean-Baptiste Adam
15,Red,US,"This is a massively dense, extracted and dry wine, entirely varietal and brooding in style. Tobacco and leather form its core, with the fruit elusive and pushed backward. Smoky oak penetrates the thick walls of tannin, forming a combustible, lengthy finish.",No. 10,200,90,California,Napa,Napa Valley,JCB 2012 No. 10 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jcb-2012-no-10-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,JCB
13,Rose,France,"Pale in color, this ripe, full-bodied wine has a rich core of red fruits and spicy acidity. The wine is concentrated while still keeping elegance and fresh fruitiness. The aftertaste is full and smooth.",Cuvée Prestige,26,90,Provence,Côtes de Provence,,Château les Crostes 2014 Cuvée Prestige Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-crostes-2014-cuvee-prestige-rose-cotes/,Rosé,2014,Château les Crostes
12.5,White,France,"The lifted, lemony scent promises purity and poise, while the palate delivers what nature provided: pure, crunchy fruit and the flavor of stone. This is dry and clean-cut in its traditional style, with potential to develop.",,15,90,Alsace,Alsace,,Boeckel 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/boeckel-2014-riesling-alsace/,Riesling,2014,Boeckel
14.8,Red,US,"The purple flowers and pomegranate fruits that hit the nose first on this bottling give way quickly to savory elements of rosemary and roasted fennel. That savoriness carries to the palate, as does an earthy character, lifted by pine and juniper-berry spice.",Special Selection,30,90,California,South Coast,Temecula Valley,Callaway 2012 Special Selection Mourvèdre (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2012-special-selection-mourvedre-south-coast-temecula-valley/,Mourvèdre,2012,Callaway
13.9,White,US,"Light and delicate on the nose with lime blossoms and damp herbs, this top-end bottling from Fred Brander shows lots of peppery energy once sipped. The tense palate is more about texture than flavors, yet wet cement, ripe lime, grass and oregano do make flashy appearances.",au Naturel,30,90,California,Central Coast,Santa Ynez Valley,Brander 2013 au Naturel Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2013-au-naturel-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Brander
12.9,Red,US,"Floral and pretty on the nose, this coastal Pinot offers soft layers of wild strawberry and tangy acidity while pushing the boundaries of lower ripeness. Lean, it finishes with a suggestion of earthy mushroom and savory tea.",Campbell Ranch,56,90,California,Sonoma,Sonoma Coast,Papapietro Perry 2012 Campbell Ranch Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/papapietro-perry-2012-campbell-ranch-pinot-noir-sonoma-coast/,Pinot Noir,2012,Papapietro Perry
14.6,Red,US,"This blend is a third each Cabernet Sauvignon and Merlot with the rest equal parts Petit Verdot and Cabernet Franc. Aromas of cocoa, cherry, vanilla and baking spices show restraint while the flavors bring a supple feel. It's equal parts fruit and barrel.",Basis Points,35,90,Washington,Columbia Valley,Columbia Valley (WA),Market Vineyards 2011 Basis Points Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/market-2011-basis-points-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Market Vineyards
13.9,Red,US,"This wine offers some remarkable value for the quality, from a good appellation to boot. Plum and cassis form around smoothly layered tannins and subtle oak, finishing in a seductive wave of black pepper and graphite.",,25,90,California,Sonoma,Chalk Hill,Mossback 2012 Cabernet Sauvignon (Chalk Hill),https://www.winemag.com/buying-guide/mossback-2012-cabernet-sauvignon-sonoma-chalk-hill/,Cabernet Sauvignon,2012,Mossback
14.5,Red,US,"This is quite a nice find: an excellent wine from a rare Spanish grape variety. The aromas are fascinating, like ripe black cherry and red roses. The flavors are fresh, concentrated, grapy and jammy, but the wine stays dry and well balanced. Already six years old, it's not at all tired-tasting.",,36,90,California,Sierra Foothills,Calaveras County,Metate Hill Vineyards 2009 Graciano (Calaveras County),https://www.winemag.com/buying-guide/metate-hill-2009-spanish-red-graciano-sierra-foothills-calaveras-county/,Graciano,2009,Metate Hill Vineyards
13,Red,US,"This blend of Cabernet Sauvignon and Merlot combines the sharp, herbal edges of Cabernet with the plumminess of Merlot to fine results. Umami notes of brine, mushroom and forest floor add savory complexity. It's a complex yet thoroughly approachable wine that's drinking elegantly now.",,26,90,New York,Finger Lakes,Seneca Lake,Atwater 2013 Cabernet Sauvignon-Merlot (Seneca Lake),https://www.winemag.com/buying-guide/atwater-2013-bordeaux-style-red-blend-cabernet-sauvignon-merlot-finger-lakes-seneca-lake/,Cabernet Sauvignon-Merlot,2013,Atwater
14,Red,Chile,"Courtesy of solid black cherry, cassis and herbal aromas, this comes across as being well rounded. A dense palate is offset by lively acidity, while flavors of cassis, toast, herbs and spice end in a peppery swirl of drawing tannins blended with plush fruit notes. Drink through 2019.",Gran Reserva Triumpheros,19,90,Colchagua Valley,,,Alto Los Romeros 2013 Gran Reserva Triumpheros Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2013-gran-reserva-triumpheros-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Alto Los Romeros
12.5,White,France,"Rounded, friendly pleasures of ripe pear fill nose and palate, along with a pleasant and toning phenolic element and a brightening and enlivening streak of grapefruit zestiness. This goes down far too easily. Look no further for alluring, appetizing fruit.",,18,90,Alsace,Alsace,,Allimant-Laugner 2014 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/allimant-laugner-2014-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Allimant-Laugner
13.4,Red,US,"Rich, ripe black-cherry and plum flavors penetrate throughout this plump, juicy Cabernet Franc. It's decadent and forward in style, but lingering notes of spice and tea leaves lend complexity to the palate.",,20,90,New York,Finger Lakes,Finger Lakes,Fox Run 2013 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2013-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Fox Run
14.8,Red,US,"This wine, combined with 10% Petite Sirah, impresses in grip and softness, offering big, rich waves of raspberry, cinnamon and allspice, before unveiling a leathery finish. An all-around likable wine, it's ready to enjoy now.",The Sophisticate,25,90,California,Sonoma,Sonoma County,Four Vines 2012 The Sophisticate Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/four-vines-2012-sophisticate-zinfandel-sonoma-county/,Zinfandel,2012,Four Vines
12.5,Red,Italy,"This polished, savory red offers aromas and flavors of black raspberry, black currant, flint, graphite, and dried Alpine herbs. Easy drinking and well balanced, it has supple tannins and snappy acidity that make it very approachable now. It ends on a smoky note.",,29,90,,Vigneti delle Dolomiti,,Foradori 2012 Teroldego (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/foradori-2012-italian-red-teroldego-vigneti-delle-dolomiti/,Teroldego,2012,Foradori
13.8,Red,US,"This wine has an almost sweet aroma of ripe plums and cherries, followed by a vivid fruity flavor that's fresh, dry and accented with black pepper and clove. Showing great balance from fine tannins and good acidity and vibrant but not heavy flavor, it will be a versatile and crowd-pleasing pour.",,20,90,California,North Coast,North Coast,La Follette 2013 Pinot Noir (North Coast),https://www.winemag.com/buying-guide/follette-2013-pinot-noir-north-coast/,Pinot Noir,2013,La Follette
14.5,Red,US,"Made from a majority of Cabernet Sauvignon, this wine also contains a hearty amount of Syrah, along with smaller additions of Merlot, Malbec, Petit Verdot, Cabernet Franc and Sangiovese. Medium bodied, it's smoky, shy in tannins that build on the palate, with a lengthy, licorice-like finish.",India Ink,35,90,California,Napa,Napa Valley,Kuleto Estate 2012 India Ink Red (Napa Valley),https://www.winemag.com/buying-guide/kuleto-estate-2012-india-ink-red-napa-valley/,Red Blend,2012,Kuleto Estate
15,Red,US,"This wine pumps up the jammy fruit flavors of the grape variety. It packs in the typical thick but fine tannins, and also contributes spicy complexities like cardamom and black pepper that lend it an extra dimension. The oak flavors seem very intense but there is so much grapy richness that the wine remains powerfully balanced. Drink now through 2020.",,25,90,California,Central Valley,Lodi,Klinker Brick 2012 Petite Sirah (Lodi),https://www.winemag.com/buying-guide/klinker-brick-2012-petite-sirah-central-valley-lodi/,Petite Sirah,2012,Klinker Brick
14.8,Red,US,"This intriguing wine shows the depth and staying power of this historic region. Aromas of grape seed, pressed boysenberry, chaparral scrub and woody fruits show on the nose, while the palate offers a leaner Concord grape flavor and a rocky, peppery grip. It is still quite tannic despite its age, meaning it may last for years to come.",Monte Bello Road,70,90,California,Central Coast,Santa Cruz Mountains,Jason-Stephens 2007 Monte Bello Road Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/jason-stephens-2007-monte-bello-road-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2007,Jason-Stephens
14.4,Red,US,"Medium in build and high in minerality, this fruity, dark-cherry wine is tethered by sizable oak and tannin. It finds its balance midway through, before offering a substantial finish.",Estate,50,90,California,Napa-Sonoma,Carneros,Isabel Mondavi 2012 Estate Pinot Noir (Carneros),https://www.winemag.com/buying-guide/isabel-mondavi-2012-estate-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Isabel Mondavi
14.5,Red,US,"This wine has full aromas and flavors of rich, ripe strawberries and blackberries. The texture is both smooth and slightly gripping at the same time, with a medium to full body and a dry, lingering finish lingers.",Reserve Old Vine,20,90,California,Central Valley,Lodi,Ironstone 2013 Reserve Old Vine Zinfandel (Lodi),https://www.winemag.com/buying-guide/ironstone-2013-reserve-old-vine-zinfandel-central-valley-lodi/,Zinfandel,2013,Ironstone
13,White,France,"Charming overtones of citrus herald the freshness of the 2014 vintage, while the palate shows richer fruit: golden Mirabelle plums and baked apricot with occasional swirls of rose blossom. The dry finish beautifully accentuates the freshness and is rather moreish.",,17,90,Alsace,Alsace,,Joseph Cattin 2014 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2014-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Joseph Cattin
13,White,France,"Rounded notions of baked apple, juicy orange and roses play on a midweight palate that has a pleasantly bitter phenolic edge. Tangerine zest creates tension and balance in equal measure. This is just off dry and an intriguing counterpart to many spicy dishes and ripe, soft cheeses.",Réserve,20,90,Alsace,Alsace,,Lucien Albrecht 2014 Réserve Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/lucien-albrecht-2014-reserve-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Lucien Albrecht
13.5,Red,France,"This is well balanced, ripe and with a good link between the structure and the fragrant, perfumed red berries. The wine is full of fruit and acidity while having a core of dark tannins that will allow it to age. It will be best drunk after 2018.",,90,90,Burgundy,Vosne-Romanée,,Louis Latour 2012  Vosne-Romanée,https://www.winemag.com/buying-guide/louis-latour-2012-pinot-noir-vosne-romanee/,Pinot Noir,2012,Louis Latour
12.5,White,France,"While taut citrus is at the core of this dry, zesty Riesling, it has much more going on. Notions of peppery spice play around the edges, with glimpses of red and green apple. This is juicy and moreish, pure and totally refreshing. The dry finish accentuates the citrus zest.",,27,90,Alsace,Alsace,,Leon Beyer 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/leon-beyer-2014-riesling-alsace/,Riesling,2014,Leon Beyer
15,Red,Italy,"Crushed violet, baking spice, scorched earth, ripe black-skinned fruit and a whiff of leather meld together on this velvety red. The round, ripe palate doles out raspberry jam, dried black cherry, raisin, ground pepper and licorice accompanied by firm, polished tannins. Drink 2016–2021.",,82,90,Veneto,Amarone della Valpolicella,,Tenuta Santa Maria alla Pieve 2009  Amarone della Valpolicella,https://www.winemag.com/buying-guide/tenuta-santa-maria-alla-pieve-2009-red-amarone-della-valpolicella/,Red Blend,2009,Tenuta Santa Maria alla Pieve
13.6,White,US,"Luscious melon aromas, creamy fruit-tart flavors and a silky texture make a pleasing combination in this wonderfully soothing wine. A crisp core of lemon and apple flavors are surrounded by a layer of vanilla and hazelnut. The plus texture carries the flavors through a long finish.",,32,90,California,Central Valley,Lodi,The Tribe 2014 Chardonnay (Lodi),https://www.winemag.com/buying-guide/tribe-2014-chardonnay-central-valley-lodi/,Chardonnay,2014,The Tribe
13,Red,France,"This blend of 40% Syrah, 30% Grenache and 30% Carignan opens with attractive aromas of fudgy brownie, mocha latte, dried cherry and raspberry sauce. Medium weight and plush, it's rich and attractive, but not overly done, with flavors of blackberry and cherry that lead into a spicy finish of black pepper and roasted cocoa nib.",Philippe,25,90,Languedoc-Roussillon,Minervois,,Château Tourril 2011 Philippe Red (Minervois),https://www.winemag.com/buying-guide/chateau-tourril-2011-philippe-red-minervois/,Rhône-style Red Blend,2011,Château Tourril
14,Red,France,"A blend of 80% Syrah and 20% Grenache, this boasts assertive aromas and flavors of ripe black cherry, raspberry, bramble and licorice root, with accents of black pepper and cocoa powder. The velvety tannins frame the dark fruit core on the palate, with lingering notes of dried fig and charred pepper on the close.",Panatella,25,90,Languedoc-Roussillon,Minervois,,Château Tourril 2010 Panatella Syrah-Grenache (Minervois),https://www.winemag.com/buying-guide/chateau-tourril-2010-panatella-rhone-style-red-blend-syrah-grenache-minervois/,Syrah-Grenache,2010,Château Tourril
13,Rose,France,"This impressively concentrated wine focuses on the brilliant red fruits that shine through the generous texture. It is ripe, with a streak of fresh acidity at the end to give the essential refreshing aftertaste.",Cuvée Clarendon,30,90,Provence,Côtes de Provence,,Domaine Gavoty 2014 Cuvée Clarendon Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-gavoty-2014-cuvee-clarendon-rose-cotes/,Rosé,2014,Domaine Gavoty
14,White,France,"The Rolle, or Vermentino, has produced a warm, herbal, southern sun-touched wine. It is full of rich yellow fruits and laced with acidity. A light touch of honey from the ripe fruits gives a deliciously smooth aftertaste. Drink now.",L'Esprit de Provence,19,90,Provence,Côtes de Provence,,Domaine du Grand Cros 2014 L'Esprit de Provence Rolle (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-grand-cros-2014-lesprit-provence-other-white-rolle-cotes/,Rolle,2014,Domaine du Grand Cros
15,Red,Italy,"Plum cake, resin, leather, raisin and exotic spice aromas come together in the glass. On the dense palate, licorice, chopped sage and tobacco notes accent prune and blackberry while firm, fine-grained tannins offers support.",,40,90,Veneto,Amarone della Valpolicella,,Corte Moschina 2011  Amarone della Valpolicella,https://www.winemag.com/buying-guide/corte-moschina-2011-red-amarone-della-valpolicella/,Red Blend,2011,Corte Moschina
14.5,White,US,"Poached apple, tart nectarine skins and a tiny whiff of petrol decorate the nose of this single-vineyard study that received 14% new oak. It's clean and easy on the palate, with Golden Delicious apples, cement stoniness and a pear skin tartness.",Vogelzang Vineyard,45,90,California,Central Coast,Happy Canyon of Santa Barbara,Dragonette 2013 Vogelzang Vineyard Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/dragonette-2013-vogelzang-vineyard-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Dragonette
13.5,Rose,France,"So pale, this wine is almost white. The fruit and the red-berry flavors are definitely those of a rosé, a fruity, full wine with a touch of spice as well as a tight, mineral texture. Weight and ripeness are balanced by a fresh, crisp aftertaste. Drink now.",Château de Selle,50,90,Provence,Côtes de Provence,,Domaines Ott 2014 Château de Selle Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaines-ott-2014-chateau-selle-rose-cotes/,Rosé,2014,Domaines Ott
12,White,France,"Earthy notes and yeasty richness swing along the aromatic lemon bouquet. On the very slight, slender palate these flavors appear linear and leave a feeling of near weightlessness. Savory tones of yeast make themselves felt on the long, gossamer finish.",Les Éléments,14,90,Alsace,Alsace,,Domaine Bott-Geyl 2013 Les Éléments Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-2013-elements-riesling-alsace/,Riesling,2013,Domaine Bott-Geyl
14.2,White,US,"There's a reductive element to the nose of this wine, indicating the powerful nature of the vintage but also the wine's youth. Let it open to unveil an intensity of baked apple and white peach, along with heartier highlights of crème brûlée and vanilla toast. With a medium body and length, it has enough acidity to remain vibrant. It's sourced from a who's who of the region's vineyards.",Russian River Selection,35,90,California,Sonoma,Russian River Valley,Gary Farrell 2013 Russian River Selection Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-russian-river-selection-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Gary Farrell
,Red,US,"The aromas on this wine are quite reserved, while the flavors bring down a hammer of rich, tightly coiled, jammy black fruit flavors. If the aromas and flavors come together it goes up a notch or two.",Angela's Vineyard,34,90,Washington,Columbia Valley,Red Mountain,Full Pull & Friends 2012 Angela's Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/full-pull-friends-2012-angelas-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Full Pull & Friends
13,White,France,"Rounded red apple with an edge of peppery spice and a whole lot of grapefruit zest makes for a lively, textured and vivid palate. This is fresh, pure and totally appetizing. The finish similarly leaves the impression of peppery red apples.",Herrenweg,22,90,Alsace,Alsace,,François Baur 2014 Herrenweg Riesling (Alsace),https://www.winemag.com/buying-guide/francois-baur-2014-herrenweg-riesling-alsace/,Riesling,2014,François Baur
14.5,White,US,"This is a rich wine, with notes of buttermilk, toasted macadamia nut, bright Meyer lemon and orange blossom, all delivered in a measured manner. The palate shows walnut oil, orange bitters, coconut, pineapple and Gala apples, proving quite ripe but balanced by ample acidity.",Estate Grown,28,90,California,Central Coast,Edna Valley,Chamisal Vineyards 2013 Estate Grown Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/chamisal-2013-estate-grown-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Chamisal Vineyards
15.5,Red,Italy,"This offers aromas of candied cherry, cake spice, charred earth, cured meat and a whiff of underbrush. On the rich palate, notes of vanilla and black pepper accent chocolate covered cherry, raspberry and raisin accompanied by velvety tannins.",Alfio Moricone Selection Capitel della Crosara,52,90,Veneto,Amarone della Valpolicella Classico,,Montresor 2009 Alfio Moricone Selection Capitel della Crosara  (Amarone della Valpolicella Classico),https://www.winemag.com/buying-guide/montresor-2009-alfio-moricone-selection-capitel-della-crosara-red-amarone-della-valpolicella-classico/,Red Blend,2009,Montresor
14.7,Red,US,"A young, 100% varietal and estate-farmed wine, this is a soft, thick and dusty gathering of chocolate and blackberry jam, filled in with wild game and leather. Robust and still tightly wound, it needs to open in the glass to unveil further complexities of texture and black pepper.",Paolo's Vineyard Estate Grown,38,90,California,Sonoma,Dry Creek Valley,Montemaggiore 2013 Paolo's Vineyard Estate Grown Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/montemaggiore-2013-paolos-vineyard-estate-grown-shiraz-syrah-syrah-sonoma-dry-creek-valley/,Syrah,2013,Montemaggiore
14.2,Red,US,"A quite dense and brooding nose of boysenberry jam, caramel whiskey and black plum opens this powerful bottling. The palate is also composed of dark, nearly syrupy fruit, with solid grip, bright acid, crushed herbs and a peppery spice holding it all together.",,36,90,California,Central Coast,Santa Lucia Highlands,Mansfield-Dunne 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mansfield-dunne-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Mansfield-Dunne
13.7,White,US,"Made by Jordan Fiorentini of Epoch in Paso Robles, this boutique bottling shows red apple flesh, yellow pears, salted lime skins and scratched lemon aromas. There is bright energy to the sip, with flavors of stony chalk and apples drizzled with pink lemonade.",Vogelzang Vineyard,28,90,California,Central Coast,Happy Canyon of Santa Barbara,Magna Mater 2014 Vogelzang Vineyard Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/magna-mater-2014-vogelzang-vineyard-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2014,Magna Mater
14.6,Red,US,"Smoke meets game on the nose of this wine from a vineyard named after Fess Parker's late son-in-law, along with blueberry and asphalt aromas. The flavors are rich and dense, with blackberry, tart boysenberry and more smoked meat, proving the perfect pairing for hearty fare.",Rodney's Vineyard,49,90,California,Central Coast,Santa Barbara County,Fess Parker 2012 Rodney's Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2012-rodneys-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Fess Parker
12.5,Rose,US,"One of the champions of the old Mission grape varietal, this winery continues to make strides in showcasing its potential in modern winemaking, This blend of 75% Mission, 15% Syrah, 5% Grenache, 4% Zinfandel and 1% Cinsault shows classic watermelon and bubblegum aromas on the nose, leading into a well-balanced palate of strawberry fruit, lime tang and a chalky minerality.",Willow Creek Farm Rose of,16,90,California,Central Coast,Paso Robles,Proulx 2014 Willow Creek Farm Rose of Mission (Paso Robles),https://www.winemag.com/buying-guide/proulx-2014-willow-creek-farm-rose-other-red-mission-central-coast-paso-robles/,Mission,2014,Proulx
14.1,White,US,"Despite its unoaked nature, this wine reveals elements of baked and dried fruit, and an unexpected voluptuousness of full-bodied richness. Pear, apple and lemon interplay on the palate, while tangy acidity provides a satisfying end note.",Unoaked,20,90,California,Sonoma,Russian River Valley,Pellegrini 2013 Unoaked Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/pellegrini-2013-unoaked-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Pellegrini
14.5,Red,France,"This is a rich, juicy and full-bodied wine. Despite its high alcohol, it has a freshness from the berry fruits that are balanced by acidity. It has softened and broadened out enough to give a sense of its excellent potential. Drink from late 2016.",Cuvée Marina,25,90,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2011 Cuvée Marina Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-bargemone-2011-cuvee-marina-red-blend-provence-coteaux-daix-en/,Provence red blend,2011,Commanderie de la Bargemone
14,White,France,"Crisp, light and ethereal, this blend of Roussanne, Marsanne and Vermentino offers attractive herbal aromas of lavender, laurel and honeysuckle that are partnered with ripe fruit tones of apple, yellow melon and orange. The medium-weight palate is smoothly textured, with good cut to the ripe fruit flavors and a lingering sweet-spice accent on the close.",Château de Villemajou Grand Vin,45,90,Languedoc-Roussillon,Corbières,,Gérard Bertrand 2013 Château de Villemajou Grand Vin White (Corbières),https://www.winemag.com/buying-guide/gerard-bertrand-2013-chateau-villemajou-grand-vin-white-corbieres/,Rhône-style White Blend,2013,Gérard Bertrand
14,Red,US,"Sourced from the Sangiacomo and Gap's Crown vineyards within the Petaluma Gap area of the appellation, this is a tight, tangy wine. Full of citrus, cranberry and dried herb, it finishes savory in sage and forest floor accents. The acidity is subtle and the tannins integrated, making for a well-balanced wine.",On Point,36,90,California,Sonoma,Sonoma Coast,Fulcrum 2013 On Point Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/fulcrum-2013-point-pinot-noir-sonoma-coast/,Pinot Noir,2013,Fulcrum
16.6,Red,US,"This 100% varietal wine is instantly compelling, ripe and juicy in all the right ways, a mix of black and red fruit with an herbal underbelly and hits of peppercorn. Chalky tannins and a dry finish complete the picture, while the high amount of alcohol distracts. Drink now and beware its potency.",Communication Block,100,90,California,Napa,Mount Veeder,Lampyridae 2012 Communication Block Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/lampyridae-2012-communication-block-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2012,Lampyridae
13.5,Red,US,"Luscious and decadent, this Cabernet Franc puts a spotlight on sultry black-cherry flavors. The palate is silky smooth, rimmed with the faintest feather of tannin, yet penetrates long on the finish.",Estate Bottled,20,90,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2012 Estate Bottled Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2012-estate-bottled-cabernet-franc-finger-lakes/,Cabernet Franc,2012,Lamoreaux Landing
13,White,France,"Aromas of peach and freshly cut apple peel turn into rounder notes of ripe, yellow plum on the palate. Citrus freshness brightens and highlights the fruit that finishes dry. The citric linearity lingers and finishes with layered apple notes.",Trois Chateaux,26,90,Alsace,Alsace,,Kuentz-Bas 2013 Trois Chateaux Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-trois-chateaux-riesling-alsace/,Riesling,2013,Kuentz-Bas
11.5,White,France,"Bright, friendly and pure mandarin flavors make for a very appetizing, fruit-forward wine. The same friendly, sunny mandarin fruit fills the palate with its tension between citrus tartness and luscious sweet freshness. Bruised apple peel makes an attractive appearance on the lasting finish that concludes with lots of freshness.",Harth,22,90,Alsace,Alsace,,Robert Karcher et Fils 2013 Harth Riesling (Alsace),https://www.winemag.com/buying-guide/robert-karcher-fils-2013-harth-riesling-alsace/,Riesling,2013,Robert Karcher et Fils
13.2,Red,US,"Extended time in the bottle, as well as 18 months in French oak, lend gravitas and elegance to this Cabernet Sauvignon. Hints of maturity—whiffs of truffle and wet soil—lend delightful complexity to sweet-tart black currant and cherry flavors. The finish is bristling and bright, lingering long on a puckering cranberry tone.",,60,90,New York,Long Island,North Fork of Long Island,Raphael 2010 Cabernet Sauvignon (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2010-cabernet-sauvignon-long-island-north-fork/,Cabernet Sauvignon,2010,Raphael
14.5,Red,US,"From the producer's line of wines meant to showcase higher-elevation sites, this one is almost all varietal, with small percentages of Merlot, Malbec, Cabernet Franc and Petit Verdot. Aged in both French and American oak, it impresses from the get-go, with intense notes of blackberry, black licorice and dark chocolate. It's dense yet balanced on the finish.",Jackson Estate,30,90,California,Sonoma,Alexander Valley,Kendall-Jackson 2012 Jackson Estate Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/kendall-jackson-2012-estate-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Kendall-Jackson
13,White,France,"Freshly cut Conference pear turns fleshy on the palate, juicy and full of life and fruit. Despite the juiciness the wine is just off dry and toothsome with structure, poise and a lastingly satisfying pear finish.",,20,90,Alsace,Alsace,,Henri Schoenheitz 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Henri Schoenheitz
14.8,Red,US,"Boysenberry, black pepper, concentrated purple flowers and a touch of asphalt gather for a delicious nose on this blend of 47% Petite Sirah, 45% Syrah, 5% Grenache and 3% Mourvèdre. Flavors of purple fruit and flowers are elevated by boisterous acidity and peppery spice that singes the palate and makes the eyes water.",Sofa King Bueno,20,90,California,Central Coast,Paso Robles,Chronic Cellars 2013 Sofa King Bueno Red (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-sofa-king-bueno-red-central-coast-paso-robles/,Red Blend,2013,Chronic Cellars
14.3,Red,US,"Intensely herbaceous with a woody characteristic and touch of green olive, this estate-grown wine offers tight-grained tannins and a lift of acidity around deeper notes of cassis and chocolate. From a vineyard in St. Helena, it shows the relative coolness of the vintage.",Estate,48,90,California,Napa,Napa Valley,Casa Nuestra 2011 Estate Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/casa-nuestra-2011-estate-cabernet-franc-napa-valley/,Cabernet Franc,2011,Casa Nuestra
13.9,White,US,"Crisp and appetizing lemon and grapefruit flavors do their job very well in this vivid, refreshing and medium-bodied wine. Its bright acidity makes the mouth water and will help it pair beautifully with a wide variety of foods.",,20,90,California,Lake County,Lake County,Lake and Vine Cellars 2014 Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/lake-vine-cellars-2014-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2014,Lake and Vine Cellars
,Red,US,"All varietal coming from Hedges Estate Vineyard, this all-new French-oak-aged wine opens with aromas of toast, spicebox, espresso and cherry. The palate is tightly wound with dark fruit flavors and abundant oak accents throughout that linger on the finish. The wood (all new French) needs time to integrate but there is much to enjoy.",Le Beau,35,90,Washington,Columbia Valley,Red Mountain,Finn Hill 2012 Le Beau Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/finn-hill-2012-le-beau-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Finn Hill
12.8,Sparkling,US,"Copper-pink in color, this Méthode Champenoise Blanc de Noirs from a specific vineyard site offers well-developed flavors of strawberry cream and fennel around a medium tier of acidity. The spicy finish ends well.",Sonoma Stage Vineyard Blanc de Noirs,48,90,California,Sonoma,Sonoma Coast,Foundry 2013 Sonoma Stage Vineyard Blanc de Noirs Sparkling (Sonoma Coast),https://www.winemag.com/buying-guide/foundry-2013-sonoma-stage-vineyard-blanc-noirs-sparkling-sonoma-coast/,Sparkling Blend,2013,Foundry
13,White,France,"There's a subtle flinty character to the nose of this Chardonnay, supported by more assertive notes of toasted apple, tangerine, pear and lime rind. It's a well-balanced selection, with a bright finish that offers a soft toasted spice accent on the close.",le,40,90,Languedoc-Roussillon,Limoux,,Domaine de Baronarques 2013 le Chardonnay (Limoux),https://www.winemag.com/buying-guide/domaine-baronarques-2013-le-chardonnay-limoux/,Chardonnay,2013,Domaine de Baronarques
13,Red,France,"This rich, creamy, juicy wine is full of strawberry fruits and ripe tannins. It has weight and density as well as powerful structure. A fresh black-cherry character comes through, giving acidity and a perfumed aftertaste. Drink from 2017.",Clos Salomon Premier Cru,45,90,Burgundy,Givry,,Domaine Clos Salomon 2013 Clos Salomon Premier Cru  (Givry),https://www.winemag.com/buying-guide/domaine-clos-salomon-2013-premier-cru-pinot-noir-givry/,Pinot Noir,2013,Domaine Clos Salomon
13,White,France,"Inviting notions of damask rose signal richness and aromatic opulence and continue on the rounded, plush and almost oily palate. It provides a textbook example of rich Alsace Gewurztraminer that shows rose-petal richness tamed by fresh orange-peel zestiness.",Rosenberg,25,90,Alsace,Alsace,,Domaine Ehrhart 2013 Rosenberg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2013-rosenberg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Domaine Ehrhart
14.5,Red,US,"Bright and bursting aromas of pomegranate and very ripe cranberry mesh with rose petals and hibiscus on the nose of this blend of 52% Grenache, 27% Syrah and 21% Mourvèdre. The palate shows a fresh vibrancy and interesting complexity, with Indian spice giving nuance to a red-fruit frame.",Old School Estate,48,90,California,Central Coast,Paso Robles,Domaine Degher 2010 Old School Estate Red (Paso Robles),https://www.winemag.com/buying-guide/domaine-degher-2010-old-school-estate-red-central-coast-paso-robles/,Rhône-style Red Blend,2010,Domaine Degher
14.3,White,US,"Distinctive elements on the nose of this wine from the Buellton-based winery include dried peach, lemon ice and a touch of yogurt and sour cream. There is a dairy tang to the palate and only the slightest touch of green, with aged lemon peels, sour nectarine and tart plum-flesh flavors.",Grassini Family Vineyard,45,90,California,Central Coast,Happy Canyon of Santa Barbara,Dragonette 2013 Grassini Family Vineyard Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/dragonette-2013-grassini-family-vineyard-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Dragonette
12.5,White,France,"The zest of grapefuit, lemon and the crunch of Granny Smith apples heralds a bright, fruity and superrefreshing wine. Midpalate texture encloses the fresh acidity beautifully and has ample liveliness and a dry finish.",,18,90,Alsace,Alsace,,Allimant-Laugner 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/allimant-laugner-2014-riesling-alsace/,Riesling,2014,Allimant-Laugner
14.5,White,US,"This wine is made in a full-throttle style, with aromas of toast, melted butter, spice and vanilla—the latter from the 100% new American oak aging. It's creamy in feel, with citrus and stone-fruit flavors on the finish. The barrel influence is a bit obvious but it's hard to deny its appeal.",The Reserve,25,90,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2014 The Reserve Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2014-the-reserve-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2014,14 Hands
13,White,US,"Smoky tea leaves and vanilla permeate throughout this blossomy, perfumed blend of white grape varieties (Muscat, Pinot Grigio and Pinot Blanc). It's lusciously full bodied, yet spry, boasting concentrated stone fruit flavors framed squarely by savory tones of earth, wood and bitter tannins.",Sylvanus,24,90,New York,Long Island,Long Island,Channing Daughters 2013 Sylvanus White (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2013-sylvanus-white-long-island/,White Blend,2013,Channing Daughters
14.5,White,US,"With a handful of Sémillon in the blend, this is a fleshy, full-bodied style of white wine, offering darker tones of caramel and oak. Well made, it features a tangle of vanilla and butterscotch on the big finish.",Limited Release,26,90,California,Napa,Napa Valley,Black Stallion 2014 Limited Release Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2014-limited-release-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Black Stallion
14,White,France,"This is a perfumed, rich and balanced wine, with yellow fruits cut by fresh lemons. A light tangy texture gives an attractive lift. Drink now, although the wine will be better from late 2016.",,23,90,Provence,Côtes de Provence,,Château Grand Boise 2014 White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-grand-boise-2014-white-blend-provence-cotes/,Provence white blend,2014,Château Grand Boise
13.5,Rose,France,"Pale in color, this is a delicious, ripe and also fresh rosé. Crisp, bright acidity comes from the raspberry flavors that are light and perfumed. The wine has structure as well as a mineral texture. Drink now, although it will be very enjoyable until 2017.",La Chapelle Gordonne,23,90,Provence,Côtes de Provence,,Château la Gordonne 2014 La Chapelle Gordonne Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-gordonne-2014-chapelle-rose-cotes/,Rosé,2014,Château la Gordonne
16,Red,Italy,"Baked plum, underbrush, toast and whiffs of exotic spice come together on this blend of 65% Corvina and 35% Cabernet Sauvignon. The full-bodied palate offers ripe black cherry, redcurrant, cocoa and anise alongside firm, fine-grained tannins.",Creso,25,90,Veneto,Veronese,,Bolla 2012 Creso Red (Veronese),https://www.winemag.com/buying-guide/bolla-2012-creso-red-veronese/,Red Blend,2012,Bolla
14,Red,US,"Bright on the nose with purple fruit, black raspberry and dried strawberry, this blend holds 34% Syrah, 33% Grenache and 33% Mourvèdre. Aromas gain complexity thanks to asphalt in the background and a lifting dried-mint scent. Tar, dried cherry, tart pomegranate and cranberry show on the palate, along with floral elements of hibiscus and rose.",Dissident,34,90,California,Central Coast,Santa Ynez Valley,Archium 2013 Dissident Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/archium-2013-dissident-red-central-coast-santa-ynez-valley/,Rhône-style Red Blend,2013,Archium
13.9,White,US,"Fragrant, complex aromas of rose petals and grapefruit lead to bold, fresh grapefruit and papaya flavors in this medium-bodied, dry wine. Anderson Valley is a great spot for Alsace varietals and this is a prime example.",Estate Bottled Dry,16,90,California,Mendocino County,Anderson Valley,Husch 2014 Estate Bottled Dry Gewurztraminer (Anderson Valley),https://www.winemag.com/buying-guide/husch-2014-estate-bottled-dry-gewurztraminer-gewurztraminer-mendocino-lake-counties-anderson-valley/,Gewürztraminer,2014,Husch
14.2,Red,US,"Fruity, spicy, oaky aromas make an instant impression, and tasty, ripe fruit flavors deliver the goods. This full-bodied, lush-textured and quite flavorful wine is bold and dramatic.",Perli Vineyard,64,90,California,Mendocino County,Mendocino Ridge,Arista 2013 Perli Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/arista-2013-perli-vineyard-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2013,Arista
14.5,Red,US,"There is nothing petite about this wine. It shows an opaque red-black color, concentrated aromas full of blackberry and cedar, then flavors like pomegranate juice and blackberry jam, without being sweet. All this density and intensity will help it age. It will improve if allowed to age in a cool place until at least 2020.",,35,90,California,Mendocino County,Mendocino County,Edmeades 2012 Petite Sirah (Mendocino County),https://www.winemag.com/buying-guide/edmeades-2012-petite-sirah-mendocino-lake-counties-county/,Petite Sirah,2012,Edmeades
13,Red,US,"This wine is pretty and floral in violet and lavender, soft, smooth and simply rendered. High-toned in bright red fruit, it's out and out yummy and a tribute to a great old vineyard still planted to the rare variety.",Frediani Vineyard,38,90,California,Napa,Calistoga,August Briggs 2012 Frediani Vineyard Charbono (Calistoga),https://www.winemag.com/buying-guide/august-briggs-2012-frediani-vineyard-italian-red-charbono-napa-calistoga/,Charbono,2012,August Briggs
12.5,Red,France,"This wine is generous, rounded and soft. Rich red fruits dominate, exploding in the mouth with red cherry and raspberry flavors. It is a soft wine, perfumed with delicious, forward fruitiness. Drink from 2017.",,85,90,Burgundy,Chambolle-Musigny,,Alex Gambal 2013  Chambolle-Musigny,https://www.winemag.com/buying-guide/alex-gambal-2013-pinot-noir-chambolle-musigny/,Pinot Noir,2013,Alex Gambal
14.5,White,US,"The aromas pop, with notes of white flowers, pear and ripe peach. It's full bodied in feel, drinking dry with a textured feel and a drawn-out finish—a very pleasing example of the variety.",,15,90,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2014 Viognier (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2014-viognier-columbia-valley-yakima/,Viognier,2014,Airfield Estates
13,Red,Chile,"Aromas of licorice, nutmeg and blackberry come with herbal, leafy notes. This feels plump, with integrated acidity and a good texture. Notes of toast and pepper give complexity to core plum and olive flavors, which are backed by an herbal, toasty finish that sports some heat. Drink through 2018.",Ona Special Reserve Cabernet Sauvignon-Syrah-Carmenère,17,90,Cachapoal Valley,,,Anakena 2012 Ona Special Reserve Cabernet Sauvignon-Syrah-Carmenère Red (Cachapoal Valley),https://www.winemag.com/buying-guide/anakena-2012-ona-special-reserve-cabernet-sauvignon-syrah-carmenere-red-cachapoal-valley/,Red Blend,2012,Anakena
14.5,Red,France,"A blend of 45% Carignan, 30% Grenache, 20% Mourvèdre and 5% Syrah, this is a beautifully expressive, well-balanced Corbières-Boutenac red. Initial aromas of dense red plum, raspberry, and strawberry give way to secondary scents of rose, lavender and thyme. The medium-weight palate shows more fresh fruit character, with fine yet structured tannins lending grip through the close.",Atal Sia,40,90,Languedoc-Roussillon,Corbières-Boutenac,,Château Ollieux Romanis 2013 Atal Sia Red (Corbières-Boutenac),https://www.winemag.com/buying-guide/chateau-ollieux-romanis-2013-atal-sia-red-corbieres-boutenac/,Rhône-style Red Blend,2013,Château Ollieux Romanis
14.5,Red,Italy,"This opens with aromas of raisin, scorched earth and a whiff of leather. The brawny, straightforward palate doles out dried black cherry, prune, raspberry, black pepper and a hint of tobacco. Firm, ripe tannins provide support.",Terre di Monteforte,46,90,Veneto,Amarone della Valpolicella,,Cantina di Monteforte 2011 Terre di Monteforte  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/cantina-monteforte-2011-terre-red-amarone-della-valpolicella/,Red Blend,2011,Cantina di Monteforte
14.5,Red,US,Light aromas of plum and spice are followed by cherry flavors that show pleasing purity. This is a delightful example of the variety.,Petit Colline,49,90,Washington,Columbia Valley,Columbia Valley (WA),William Grassie 2012 Petit Colline Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-grassie-2012-petit-colline-malbec-columbia-valley-wa/,Malbec,2012,William Grassie
12.5,Sparkling,US,"Shy aromas of crisp yellow apple and brown sugar follow up on the palate, with compelling hints of orange blossom along the way. Quaffable and likable, it's made from 100% Chardonnay and finishes mellow and refined.",Blanc de Blancs,22,90,California,Napa-Sonoma,Carneros,Gloria Ferrer NV Blanc de Blancs Chardonnay (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-nv-blanc-blancs-chardonnay-napa-sonoma-carneros/,Chardonnay,,Gloria Ferrer
15.4,Red,US,"From the marquee vineyard just down the road, known better for Pinot Noir and Chardonnay, this ZInfandel has 5% Petite Sirah blended in. Combined, they offer earthy and floral elements on the nose before a juicy palate of red fruit enters. A touch of olive plays off the bittersweet finish.",Bacigalupi Vineyard,44,90,California,Sonoma,Russian River Valley,Gracianna 2013 Bacigalupi Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/gracianna-2013-bacigalupi-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Gracianna
12.5,Dessert,Italy,"Made with Gewürztraminer and a drop of Sauvignon grapes that are left to dry for four months, this opens with aromas of nectarine, rose petal and baking spice. The rich, lingering palate delivers dried apricot, orange zest and candied fruit. Fresh acidity balances the sweet flavors.",Cashmere Passito,69,90,,Alto Adige,,Elena Walch 2012 Cashmere Passito White (Alto Adige),https://www.winemag.com/buying-guide/elena-walch-2012-cashmere-passito-white-alto-adige/,White Blend,2012,Elena Walch
13.5,Red,France,"There's a forward warm and spicy character to this dark, brooding wine, with notes of brambly berry and plum that are accented by hits of cocoa, violet and lavender. The creamy, medium-weight palate boasts soft but structured tannins and a crushed satin texture, with hints of leather and bittersweet chocolate that linger on the close.",Château de Villemajou Grand Vin,45,90,Languedoc-Roussillon,Corbières-Boutenac,,Gérard Bertrand 2012 Château de Villemajou Grand Vin Red (Corbières-Boutenac),https://www.winemag.com/buying-guide/gerard-bertrand-2012-chateau-villemajou-grand-vin-red-corbieres-boutenac/,Rhône-style Red Blend,2012,Gérard Bertrand
15,Red,Chile,"This is a very oaky, powerful wine, with minty aromas of shoe polish, blackened toast and herbs. It's full and creamy on one hand, but bold and tannic on the other. Dark, medicinal black-fruit flavors are followed by oak-driven mocha and buttery notes, while the finish tastes downright buttery at one moment, then dark, ripe and fruity the next. Drink through 2021.",Hacienda Araucano Alka,50,90,Colchagua Valley,,,François Lurton 2012 Hacienda Araucano Alka Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/francois-lurton-2012-hacienda-araucano-alka-carmenere-colchagua-valley/,Carmenère,2012,François Lurton
14.9,Red,US,"This is a smooth, dark and rich wine, made from the heart of the appellation in an agreeable year. Balanced, it offers blackberry, cassis and a touch of silky texture, finishing with elegance.",Estate Grown,150,90,California,Napa,Rutherford,Hewitt 2012 Estate Grown Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/hewitt-2012-estate-grown-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Hewitt
15.5,Red,US,"This luscious, flavorful and mouthcoatingly rich wine smells like ripe strawberries, and tastes almost like blackberry jam. It does a good job of balancing lots of ripe and nearly sweet fruit flavors with firm tannins and has a rich and lingering finish. It's high in alcohol and flavor.",The Brawler,36,90,California,Sierra Foothills,Calaveras County,Prospect 772 2012 The Brawler Syrah (Calaveras County),https://www.winemag.com/buying-guide/prospect-772-2012-brawler-shiraz-syrah-syrah-sierra-foothills-calaveras-county/,Syrah,2012,Prospect 772
14.7,Red,US,"This wine is filled with aspects of black licorice, leather and high-toned red fruit, along with interesting side notes of white pepper and dried herb. Full bodied, it has zestiness on the finish thanks to a pleasant note of acidity that balances out its burlier side.",,38,90,California,Napa,Napa Valley,Peju 2012 Syrah (Napa Valley),https://www.winemag.com/buying-guide/peju-2012-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Peju
14,Red,Chile,"With an opaque purple tint and brawny, gaseous aromas of raw oak, bacon, black olive and blackberry, this old-vine Cabernet is blocky, tannic and bullish. Intense, toasty flavors of herbal blackberry and baked plum finish muscular, blackened, herbal and a touch bitter. Best from 2017–2022.",Manso de Velasco,60,90,Curicó Valley,,,Miguel Torres 2010 Manso de Velasco Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/miguel-torres-2010-manso-velasco-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2010,Miguel Torres
13.5,Red,US,"Deep, dark, oaky and tannic, this wine opens with powerful aromas of charred barrels and wood smoke. Juicy flavors of blackberry and black cherry follow, with plenty of fine-textured tannins and a lingering finish. It's made from an unusual blend of Petite Verdot and Tannat grapes.",North Forty,16,90,California,California Other,California,McManis 2013 North Forty Red (California),https://www.winemag.com/buying-guide/mcmanis-2013-north-forty-red-other/,Red Blend,2013,McManis
14.2,White,US,"A notion of light citrus peel rises on the nose before a nicely packaged selection of Asian pear, fennel-like herb and lemongrass appears. Thick, rich and nearly full bodied, the wine settles into a crisp, tangy finish.",,20,90,California,Napa,Oak Knoll District,Materra Cunat Family Vineyards 2014 Sauvignon Blanc (Oak Knoll District),https://www.winemag.com/buying-guide/materra-2014-cunat-family-sauvignon-blanc-napa-oak-knoll-district/,Sauvignon Blanc,2014,Materra Cunat Family Vineyards
14,Red,Chile,"Aromas of fresh asphalt are gritty but mix nicely into lightly herbal black-fruit scents. This blend of 70% Cabernet and 30% Carmenère is hard-driving and firm. A collection of baked berry and spice flavors finish with mild oak, tobacco and vanilla flavors. Drink through 2019.",Antu,19,90,Colchagua Valley,,,MontGras 2013 Antu Red (Colchagua Valley),https://www.winemag.com/buying-guide/montgras-2013-antu-red-colchagua-valley/,Red Blend,2013,MontGras
11,Sparkling,Italy,"Enticing scents of jasmine, wisteria and white stone fruit lead the way. The vibrant palate doles out green apple, juicy pear and white peach accompanied by a soft mousse. A white almond note closes the crisp finish.",Rive di Santo Stefano Brut Millesimato,22,90,Veneto,Valdobbiadene Prosecco Superiore,,Mionetto 2014 Rive di Santo Stefano Brut Millesimato  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/mionetto-2014-rive-santo-stefano-brut-millesimato-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Mionetto
16,Red,US,"Cocoa, baking spice and blackberry aromas lead to opulent herb and dark fruit flavors. This is high-octane but generally holds it well.",Vineyard Series Reserve,50,90,Washington,Columbia Valley,Wahluke Slope,Milbrandt 2012 Vineyard Series Reserve Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/milbrandt-2012-vineyard-series-reserve-malbec-columbia-valley-wahluke-slope/,Malbec,2012,Milbrandt
13.8,Red,US,"Earth, spice and plum combine around a lean frame that's dusty and sublime in this high-acid wine that features a muscular, caramel-laced finish. In balance, this is lovely and food friendly.",Pommard Clones,72,90,California,Sonoma,Russian River Valley,Papapietro Perry 2012 Pommard Clones Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/papapietro-perry-2012-pommard-clones-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Papapietro Perry
13.7,Red,US,"From Michael Mondavi's portfolio, this affordable Cabernet is concentrated in red berry and savory leather, a nod to the small amounts of Syrah and Petite Sirah that are included in the blend. French oak provides a hint of vanilla and cardamom, while the medium-bodied palate and attractive finish is washed in coffee.",,25,90,California,Napa,Napa County,Oberon 2013 Cabernet Sauvignon (Napa County),https://www.winemag.com/buying-guide/oberon-2013-cabernet-sauvignon-napa-county/,Cabernet Sauvignon,2013,Oberon
13.5,White,US,"There's nice restraint on the nose of this judiciously priced bottling by the Delicato group, with lemon-lime citrus and slightly green apple flesh on the nose. The wine is strongly textural once sipped, with sour apple, lime peel and riper stone fruit in the background, finishing grippy and clean.",242,13,90,California,Central Coast,San Bernabe,Noble Vines 2014 242 Sauvignon Blanc (San Bernabe),https://www.winemag.com/buying-guide/noble-vines-2014-242-sauvignon-blanc-central-coast-san-bernabe/,Sauvignon Blanc,2014,Noble Vines
15,Red,Italy,"Aromas of baked plum, vanilla, raisin and a confectionary note emerge in the glass. On the palate, notes of ground black pepper and chocolate accent the core of black cherry and raspberry compote alongside firm, fine-grained tannins.",,37,90,Veneto,Amarone della Valpolicella,,Corte Giona 2011  Amarone della Valpolicella,https://www.winemag.com/buying-guide/corte-giona-2011-red-amarone-della-valpolicella/,Red Blend,2011,Corte Giona
12,White,France,"Rounded, ripe and aromatic apple flavors of Cox Orange Pippin present themselves in lively purity. The palate also mimics that crunch of sweet apple flesh and tart freshness. Supported by bright lemon, this makes for a very clean-cut, friendly and utterly appetizing dry Riesling.",Cuvée Charles,19,90,Alsace,Alsace,,Domaine Charles Baur 2013 Cuvée Charles Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2013-cuvee-riesling-alsace/,Riesling,2013,Domaine Charles Baur
15,Red,US,"The Indelicato family's vineyard is basically the entire appellation. This hearty blend of Syrah, Grenache, Petit Verdot and Viognier shows it off well, with fruit-driven aromas of grape juice, grape seeds, olallieberries and sandalwood. The palate shows decent structure as well as blackberry fruit, dried oregano, beef jerky, peppercorn and sanguine flavors.",Three Crowns Single Vineyard,30,90,California,Central Coast,San Bernabe,Diora 2012 Three Crowns Single Vineyard Red (San Bernabe),https://www.winemag.com/buying-guide/diora-2012-three-crowns-single-vineyard-red-central-coast-san-bernabe/,Red Blend,2012,Diora
12,White,France,"Lemon purity and an idea of wet stones shows slight, pleasant texture around a central seam of lemon zest freshness. There is a lightness of touch, a convincing dryness and a breezy freshness about this no-nonsense Riesling.",Vignoble d'E,30,90,Alsace,Alsace,,Domaine Ostertag 2013 Vignoble d'E Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-vignoble-riesling-alsace/,Riesling,2013,Domaine Ostertag
,Red,France,"This wine has the proper power and structure of Gevrey, with firm tannins under the ripe red berry and cherry fruits. There is great juicy acidity as well as a firmer structure that will let the wine age. Drink from 2017.",,,90,Burgundy,Gevrey-Chambertin,,Domaine Méo-Camuzet 2013  Gevrey-Chambertin,https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Domaine Méo-Camuzet
13,White,France,"Hints of damask rose meld into a mix of sweet tangerine and blood orange. There is also something rounder and fleshier at the core, guided by a bright vein of freshness. This achieves a subtle balance that is just off dry.",Kritt,28,90,Alsace,Alsace,,Domaine Gresser 2014 Kritt Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2014-kritt-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Domaine Gresser
13,White,France,"It takes a while for the friendly, pure pear fruit to show itself. Once apparent, it shines and is wonderfully sunny, light and balanced. Fresh acidity brightens and lifts everything and makes the fruit flavors finish dry with overtones of green apple.",Réserve,23,90,Alsace,Alsace,,Domaine Ehrhart 2013 Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2013-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Ehrhart
13,Red,France,"Smooth and perfumed, this has a delicious, ripe black-fruit character. It is full of wood, spice and smoky tannins that demand aging. The wine is dense and layered with acidity as well as beautiful fruitiness. Drink from 2018.",Cuvée Juliette,34,90,Burgundy,Bourgogne Epineuil,,Domaine Dominique Gruhier 2013 Cuvée Juliette  (Bourgogne Epineuil),https://www.winemag.com/buying-guide/domaine-dominique-gruhier-2013-cuvee-juliette-pinot-noir-bourgogne-epineuil/,Pinot Noir,2013,Domaine Dominique Gruhier
12,White,France,"Soft notes of russet pear peel and peach contract into a tight, refreshing, lemony citrus structure. Some residual carbon dioxide underlines the freshness with a tiny bit of spritz. This is pure, clean-cut, fresh Riesling for immediate drinking and total refreshment.",,26,90,Alsace,Alsace,,Domaine Zind-Humbrecht 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zind-humbrecht-2013-riesling-alsace/,Riesling,2013,Domaine Zind-Humbrecht
13,White,France,"Riper suspicions of yellow plum insinuate themselves on the nose. The palate is shot through with lemony freshness that brightens everything. Taut and fresh, this also has Alsace's more rounded edges. With time, more aromas arise, finishing in a fruity mix of apple, stone fruit and citrus.",Terroir,19,90,Alsace,Alsace,,Domaine Zinck 2014 Terroir Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2014-terroir-riesling-alsace/,Riesling,2014,Domaine Zinck
14.5,Red,US,"Cocoa, herb, cranberry and cherry aromas lead to plush-feeling coffee and black-fruit flavors that carry through the finish. It brings a whole lot of enjoyment and appeal.",Summit View Vineyard,35,90,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2013 Summit View Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2013-summit-view-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2013,College Cellars
14.1,Red,US,"Fistfuls of rustic, pungent earth rise out of this silky, complex wine that is sourced from Nobles and Spring Hill vineyards. A sauvage element keeps it dancing on the edge in terms of balance between savory black tea and forest, and crisp, red berry. Smooth and soft, it meets a demure end.",,35,90,California,Sonoma,Sonoma Coast,Davies 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/davies-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Davies
14.5,Red,US,"Sanguine in cranberry, red plum and dark cherry, this wine offers sizable tannin and oak around more savory elements of tobacco and black tea, an introduction of soy on the full-bodied finish.",Limited Release,75,90,California,Napa,Napa Valley,Black Stallion 2011 Limited Release Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2011-limited-release-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Black Stallion
14.8,Red,US,"From an extremely coastal 13-acre vineyard in Bonny Doon that was replanted in 2005, this wine shows black-cherry jelly candies on the nose alongside wild mint, white sage and black olive. The palate is more asphalt and tar-laden, but with blueberry, violet and uncrushed peppercorn flavors that make it quite tasty.",Beauregard Ranch,35,90,California,Central Coast,Ben Lomond Mountain,Beauregard 2012 Beauregard Ranch Zinfandel (Ben Lomond Mountain),https://www.winemag.com/buying-guide/beauregard-2012-ranch-zinfandel-central-coast-ben-lomond-mountain/,Zinfandel,2012,Beauregard
13,White,New Zealand,"Despite being labeled at 13% alcohol, this comes across as reasonably light in weight. Pleasantly dry in flavor, it boasts hints of citrus and wet stone. A silky feel marks the long, crisp finish.",Red Bank Vineyard,34,90,Central Otago,,,Two Paddocks 2014 Red Bank Vineyard Riesling (Central Otago),https://www.winemag.com/buying-guide/two-paddocks-2014-red-bank-vineyard-riesling-central-otago/,Riesling,2014,Two Paddocks
13.5,White,France,"Touches of matchstick, garrigue herbs and lime leaf complement the green apple- and pear-fruit core of this well-balanced, attractive Chardonnay. There's a slight creaminess to the palate, lifted by medium acidity to keep the mouthfeel fresh and the finish clean. Accents of toast and sweet spice dance on the close.",,30,90,Languedoc-Roussillon,Limoux,,S. Delafont 2012 Chardonnay (Limoux),https://www.winemag.com/buying-guide/s-delafont-2012-chardonnay-limoux/,Chardonnay,2012,S. Delafont
13,Dessert,Italy,"Made with 90% Picolit, 5% Sauvignon and 5% Friulano, this opens with aromas that recall toasted almond and candied stone fruit. The lingering, creamy palate delivers dried apricot, baked pear and chestnut honey.",Horus,,90,,Venezia Giulia,,Russiz Superiore 2007 Horus White (Venezia Giulia),https://www.winemag.com/buying-guide/russiz-superiore-2007-horus-white-venezia-giulia/,White Blend,2007,Russiz Superiore
14.5,Red,US,"A musky, herbal element rises on the nose of this wine, a majority varietal, with small additions of Merlot, Cabernet Franc and Petit Verdot. Dry and structured, it features soft waves of savory tobacco and tea leaf around crisp cherry and clove.",,36,90,California,Sonoma,Sonoma Valley,Tin Barn 2012 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/tin-barn-2012-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Tin Barn
14.4,White,US,"This single-vineyard exploration shows a more tropical side than the winery's other Chardonnays. Rich, rounded notes of honeysuckle, lemon custard and apple cider characterize the nose. The palate is reserved compared to the showy aromas, with buttered peach and green-apple flavors.",Rincon VIneyard,48,90,California,Central Coast,Arroyo Grande Valley,Testarossa 2013 Rincon VIneyard Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/testarossa-2013-rincon-vineyard-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2013,Testarossa
15,Red,Italy,"Aromas of toast, prune, dried earth, leather and a balsamic note emerge on this full-bodied wine. The structured palate delivers dried black cherry, mocha, tobacco and a touch of baking spice accompanied by a network of tightly woven tannins.",,50,90,Veneto,Amarone della Valpolicella Classico,,Tenute Salvaterra 2008  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/tenute-salvaterra-2008-red-amarone-della-valpolicella-classico/,Red Blend,2008,Tenute Salvaterra
14.6,Red,US,"Thick like a chocolaty malt, this full-bodied, robust wine is big and rich, concentrated and layered in tobacco and jam. Despite its size, it is drinkable now, with well-integrated tannins and a complete finish.",Platinum,70,90,California,Napa,Napa Valley,Sterling 2012 Platinum Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sterling-2012-platinum-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Sterling
14.8,Red,US,"This wine from San Ardo Ranch in the San Lucas appellation wins against Zins twice the price. Black cherry and blackberry aromas meet with sensuous lilacs and wet asphalt on the nose. The palate's cherry juice front quickly turns to tobacco, dried blueberry and a tarry, dried-berry finish.",,16,90,California,Central Coast,Central Coast,Sextant 2013 Zinfandel (Central Coast),https://www.winemag.com/buying-guide/sextant-2013-zinfandel-central-coast/,Zinfandel,2013,Sextant
13,White,US,"Underripe, slightly green orange peels mix with honeydew, grass and lime on this straightforward selection. The palate shows a touch of peach on the first part of the sip before delving into pungent grassiness that continues through the finish, all complemented by a wet stone frame.",Camp 4 Vineyard,24,90,California,Central Coast,Santa Ynez Valley,Kitá 2013 Camp 4 Vineyard Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/kita-2013-camp-4-vineyard-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Kitá
12.5,White,France,"Fragrant notions of orange peel accompany the red apple freshness. This has ample apple and orange fruit at the core, along with a pure, lemony zestiness that pulls everything taut and into focus. Full of life and tension, the wine makes you want to sip and sip again.",,17,90,Alsace,Alsace,,Joseph Fritsch 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2014-riesling-alsace/,Riesling,2014,Joseph Fritsch
14.3,White,US,"Jasmine and lychee form the basis of this wine's bouquet, with fresh-cut peach making for a delicious experience on the palate. Rich, dense and lengthy, it comes from a cool vineyard site that provides lots of natural minerality and a taste of wet stone.",Rodgers Creek Vineyard,45,90,California,Sonoma,Sonoma Coast,Landmark 2013 Rodgers Creek Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/landmark-2013-rodgers-creek-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Landmark
15.4,Red,US,"This blend is principally Cabernet Sauvignon and Merlot with a pinch of Petit Verdot blended in. The barrel aromas (24 months in all-new French) stand out at first, with notes of chocolate, coffee and spice. The black-fruit flavors are full bodied and high-octane, showing some warmth on the finish. The oak needs more time to integrate.",La Contrada,55,90,Washington,Columbia Valley,Red Mountain,Lachini 2012 La Contrada Red (Red Mountain),https://www.winemag.com/buying-guide/lachini-2012-contrada-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Lachini
14.8,Red,US,"A fruity bouquet of dark plum and blueberry is prominent in this 100% varietal wine, from a mountainous vineyard site known for tannic strength. The power is there but it's nicely managed, allowing the velvety texture and a balance of weight to shine through, topped off on the finish in dried herb.",Stagecoach Vineyard,35,90,California,Napa,Napa Valley,Krutz 2012 Stagecoach Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/krutz-2012-stagecoach-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Krutz
14.2,White,US,"From a vineyard site farmed by the Duttons called Matthew's Station, this is a gentle wine, medium in weight, with nuances of green apple and fresh-squeezed lemon. Balanced, it offers a twist of toffee and oak beneath its crisper notes, finishing warm in nutmeg and ginger spice.",,32,90,California,Sonoma,Russian River Valley,MacRostie 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/macrostie-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,MacRostie
13.5,Red,Italy,"Dark and dense, this opens with earthy aromas of underbrush, scorched earth, smoke and ripe black-skinned fruit. The firm palate offers ripe plum, blackberry, black cherry, black pepper and anise alongside velvety tannins.",NOS Riserva,30,90,,Teroldego Rotaliano,,Mezzacorona 2007 NOS Riserva  (Teroldego Rotaliano),https://www.winemag.com/buying-guide/mezzacorona-2007-nos-riserva-italian-red-teroldego-teroldego-rotaliano/,Teroldego,2007,Mezzacorona
14.1,White,US,"This blend of Roussanne, Viognier, Marsanne and Grenache Blanc has a serious line of minerality apparent on the nose as well as pear blossom, pineapple-guava skin and a dairy tang. The palate clings to Meyer lemon pith and Greek yogurt flavors.",Cote de Madonne Blanc,24,90,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2013 Cote de Madonne Blanc White (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2013-cote-madonne-blanc-white-central-coast-santa-clara-valley/,Rhône-style White Blend,2013,Sarah's Vineyard
13.8,Red,Chile,"Herbal berry, cassis and mint aromas open this classic Maipo Cabernet. Racy acidity and firm tannins make for a structured mouthfeel, while plum, currant, spice and light herbal notes finish loamy. Drink now.",Reserva de Familia,20,90,Maipo Valley,,,Santa Carolina 2013 Reserva de Familia Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-reserva-de-familia-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Santa Carolina
14,Red,Chile,"Aromas of spice and asphalt lend crispness to core blackberry scents. This blend of the three C's—Carmenère, Cabernet Sauvignon and Cabernet Franc—is jammy in feel, with soft, easy tannins. Raspberry, plum, cinnamon and cocoa flavors finish mild except for a touch of heat. Drink now through 2018.",Millantu,28,90,Maipo Valley,,,Santa Alicia 2013 Millantu Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2013-millantu-red-maipo-valley/,Red Blend,2013,Santa Alicia
14,Red,US,"The dried tobacco, vanilla, green olive and cocoa aromas seem somewhat unusual for the variety and vintage. The chocolate and cherry flavors are creamy in feel, displaying a good sense of balance and length.",XVIII,45,89,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2012 XVIII Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2012-xviii-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Dunham
13.5,White,France,"Rounded, rich and perfectly ripe pears are countered by spiced, candied lime peel. The two elements oppose each other equally and hold a poised, subtle balance, echoing long into the spicy finish.",,19,89,Alsace,Alsace,,Domaine Charles Baur 2013 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-2013-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Charles Baur
12,White,France,"Slender and lemony, this is a dry, zesty Riesling. Grapefruit rind forms the central theme, supported by green apple and mandarin peel, leading straight into a linear, taut finish. This is very clean and beautifully streamlined.",Réserve,14,89,Alsace,Alsace,,Lucien Albrecht 2014 Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/lucien-albrecht-2014-reserve-riesling-alsace/,Riesling,2014,Lucien Albrecht
13.5,Red,US,"Reserved fruit and spice flavors, and a soothing, gripping texture will make this medium-bodied blend of Syrah and Cabernet Sauvignon a great dinner guest. Plenty of tannins give a fine sandpaper feel on the tongue, and the wine will counterbalance the richness of meat, fowl and game dishes.",Garrigue,20,89,California,California Other,California,Terre Rouge 2013 Garrigue Red (California),https://www.winemag.com/buying-guide/terre-rouge-2013-garrigue-red-other/,Rhône-style Red Blend,2013,Terre Rouge
13.5,White,France,"Smoke, egg yolk and pear make for an unlikely but inviting nose. The palate is characterized by fresh, clean and almost tart apple notes that give great freshness. This is very appetizing and echoes beautifully.",Trois Chateaux,29,89,Alsace,Alsace,,Kuentz-Bas 2014 Trois Chateaux Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-trois-chateaux-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Kuentz-Bas
13,White,France,"Rounded and plush, with a subdued mélange of pear and apple fruit and a lovely, rescuing streak of tart apple freshness, this comes together in the end. The opening is broad, rich and medium-sweet, but the finish is illuminated by lemony acid.",Herrenweg,26,89,Alsace,Alsace,,François Baur 2014 Herrenweg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/francois-baur-2014-herrenweg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,François Baur
12.5,White,France,"Earthy tones envelop orange-flesh flavors on the nose. On the palate they seemingly coat a lovely core of fresh, lemony verve that occasionally peeps through the rounded, fleshy mouthfeel. This is a restrained Gewurztraminer but not without intrigue.",Harth,24,89,Alsace,Alsace,,Robert Karcher et Fils 2013 Harth Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/robert-karcher-fils-2013-harth-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Robert Karcher et Fils
12.5,Red,France,"The chalk soil of Barbebelle has given a stalky, textured and structured wine that is still young. Black currant fruits come through the dry tannins and herbal flavors. As it matures, these elements should work together well, so wait to drink until 2017.",Cuvée Madeleine,19,88,Provence,Coteaux d'Aix-en-Provence,,Château Barbebelle 2013 Cuvée Madeleine Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-barbebelle-2013-cuvee-madeleine-red-blend-provence-coteaux-daix-en/,Provence red blend,2013,Château Barbebelle
13,Red,France,"Rich and juicy, this has tannins and wood-aging flavors that are already well integrated into the ripe, jammy berry fruits. The wine is still young, although it can be drunk now. Better to wait until 2017.",L'Instant,18,88,Provence,Côtes de Provence,,Château Barbanau 2013 L'Instant Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-barbanau-2013-linstant-red-blend-provence-cotes/,Provence red blend,2013,Château Barbanau
12.4,Rose,US,"A slightly sour red-apple and light strawberry aroma meets with a touch of watermelon and cotton candy on the nose of this blend of 76% Grenache, 10% Syrah, 8% Mission, 4% Zinfandel and 2% Cinsault. There is lots of citrus zing to the nectarine-driven palate, which also shows some pink-lemonade flavors.",Willow Creek Farm Rose of,24,88,California,Central Coast,Paso Robles,Proulx 2014 Willow Creek Farm Rose of Grenache (Paso Robles),https://www.winemag.com/buying-guide/proulx-2014-willow-creek-farm-rose-grenache-central-coast-paso-robles/,Grenache,2014,Proulx
14.5,Red,US,Dark fruit aromas and flavors join with a generous texture and full body to make a complete and satisfying wine. This has just enough tannin to make it appetizing and well balanced.,Inertia,35,88,California,Sierra Foothills,Sierra Foothills,Sierra Starr 2012 Inertia Red (Sierra Foothills),https://www.winemag.com/buying-guide/sierra-starr-2012-inertia-red-sierra-foothills/,Bordeaux-style Red Blend,2012,Sierra Starr
13,White,France,"Earthy lemon and tart flavors of freshly cut green apples play on nose and palate. With time on the palate, the lemony freshness dominates and lingers texturally, with a suggestion of apple peel. This has lots of freshness and a dry finish.",Collection,21,88,Alsace,Alsace,,Kuentz-Bas 2013 Collection Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-collection-riesling-alsace/,Riesling,2013,Kuentz-Bas
13.5,White,France,"Rather closed on the nose, this shows plump, sweet pear fruit countered by sprightly, spiky, lemony acidity. This is lively and fruity and easy to drink; enjoy while flavors are at their peak.",Collection,25,88,Alsace,Alsace,,Kuentz-Bas 2013 Collection Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-collection-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Kuentz-Bas
15.5,Red,US,"A mushroomy underbelly lies beneath a layer of leather and graphite, making for a tight, dry wine with sizable tannin structure. Powerfully concentrated, this wine holds 10% Cabernet Sauvignon and is not for the faint of heart.",Estate Grown,50,88,California,Napa,Calistoga,Kenefick Ranch 2012 Estate Grown Merlot (Calistoga),https://www.winemag.com/buying-guide/kenefick-ranch-2012-estate-grown-merlot-napa-calistoga/,Merlot,2012,Kenefick Ranch
14.5,Red,Chile,"Prickly aromas of nettle and green herbs are matched by spicy blackberry and lactic oak notes. A tight, tannic palate is firmly built, with spicy flavors of cherry and cassis as well as olive. A peppery, herbal, toasty finish sends this on its way. Drink through 2018.",Antu,19,88,Maipo Valley,,,MontGras 2013 Antu Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/montgras-2013-antu-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,MontGras
14.2,White,US,"This wine shows more age than it should, but is quite good now, with aromas of vanilla, honeysuckle, molasses, white-flower extract and liquid marshmallow ice-cream topping. The palate brings apple extract and roasted nut flavors.",Highland Vineyard,35,88,California,Central Coast,Santa Lucia Highlands,Joullian 2013 Highland Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/joullian-2013-highland-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Joullian
14.5,Red,US,"This is a good, solid wine labeled to commemorate the 80th anniversary of the Parducci estate. It has robust flavors, full body and a rich layer of tannins to add texture. The flavors are like ripe plums and pomegranate juice. It also has good balance and develops an elegant mouth-feel.",Isabella,55,88,California,Mendocino County,Mendocino,Parducci 2012 Isabella Cabernet Sauvignon (Mendocino),https://www.winemag.com/buying-guide/parducci-2012-isabella-cabernet-sauvignon-mendocino-lake-counties-mendocino/,Cabernet Sauvignon,2012,Parducci
14.5,Red,Chile,"This dark, muscular Carignan smells cool and earthy, with a heavy dose of unintegrated oak creating woodgrain and vanilla aromas. This feels full but shows structural gaps, while blackberry, clove and resiny, grainy flavors finish with tannic hardness and lasting woody flavors.",Amplus Old Vine,30,88,Maule Valley,,,Santa Ema 2013 Amplus Old Vine Carignan (Maule Valley),https://www.winemag.com/buying-guide/santa-ema-2013-amplus-old-vine-carignan-maule-valley/,Carignan,2013,Santa Ema
14,Red,Chile,"Plum and raspberry aromas are herbal and slightly grassy. On the tongue, wiry acidity feels citric. Flavors of red plum, spiced cherry, tomato and herbs ride a road of choppy acidity and rough tannins to a bold finish. Drink through 2020.",Amplus,24,88,Maipo Valley,,,Santa Ema 2013 Amplus Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2013-amplus-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Santa Ema
13,White,Czech Republic,"This dry Riesling offers rich floral aromas of lilies and freesia. Soft floral notes continue on the palate, where they are joined by stronger flavors of citrus, honey and roasted hazelnut.",Michlovský,15,88,Moravia,,,Vino z Czech 2013 Michlovský Riesling (Moravia),https://www.winemag.com/buying-guide/vino-z-czech-2013-michlovsky-riesling-moravia/,Riesling,2013,Vino z Czech
12.5,Red,France,"Made from selected parcels of Gamay, this structured wine offers both fruit and fresh acidity. It has a dry core, giving a solid wine with some aging potential. Aromatic and fresh red fruits complete a wine that will be better from 2016.",Grande QV,16,88,Burgundy,Coteaux Bourguignons,,Vignerons de Bel Air 2014 Grande QV  (Coteaux Bourguignons),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-grande-qv-gamay-coteaux-bourguignons/,Gamay,2014,Vignerons de Bel Air
14.2,Red,US,"The aromas of this full-bodied, dry and sophisticated wine show black olive, light smoke and oak. The palate brings flavors of dark cherries and a touch of dark chocolate, with firm tannins offering a pleasing texture.",,15,88,California,North Coast,North Coast,Stephen Vincent 2012 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/stephen-vincent-2012-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2012,Stephen Vincent
14.1,Red,US,"From multiple vineyard sites in the appellation, this wine is a tremendous value, offering vibrancy and complexity in an approachable way. The entry is marked by candied raspberry and strawberry, with hits of cinnamon and earth. Soft and easygoing, it ends in a rustic knot of tight tannin that resolves in the glass.",,25,88,California,Napa-Sonoma,Carneros,Stemmler 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/stemmler-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Stemmler
13.6,Rose,US,"Lightly mauve in color, this rosé blend of 51% Syrah, 21% Grenache and 28% Mourvèdre shows ripe watermelon, bubblegum and strawberry on the juicy nose. The palate is quite restrained for such a ripe nose and deep color, but ripe plums emerge alongside graphite minerality and a pithy grip.",Estate,28,88,California,Central Coast,Santa Ynez Valley,Rideau 2014 Estate Rosé (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2014-estate-rose-central-coast-santa-ynez-valley/,Rosé,2014,Rideau
11.5,Sparkling,Italy,White spring flower and white peach aromas jump out of the glass and follow through to the vibrant palate along with crisp green apple. A soft mousse lends finesse.,Extra Dry,17,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Raphael Dal Bo NV Extra Dry  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/raphael-dal-bo-nv-extra-dry-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,,Raphael Dal Bo
9.5,White,New Zealand,"The warm climate of Gisborne, on New Zealand's North Island, isn't known for its Riesling, but this is a solid effort, as long as sweetness isn't an issue. Pineapple, peach and citrus flavors carry a hint of wet stone and deliver plenty of sugar (a reported 40 g/L), making it a strong candidate to pair with spicy Asian dishes.",Opou Vineyard,30,88,Gisborne,,,Millton 2013 Opou Vineyard Riesling (Gisborne),https://www.winemag.com/buying-guide/millton-2013-opou-vineyard-riesling-gisborne/,Riesling,2013,Millton
15.2,Red,US,"This is a dense, rich and soft wine, mostly Cab Franc, with 13% Petit Verdot, 4% Cabernet Sauvignon and 3% Malbec. The PV shows through in the wine's thickness and color, followed by flavors of caramel, graham cracker and billowing campfire. The power is intense.",,90,88,California,Napa,Napa Valley,Merryvale 2012 Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/merryvale-2012-cabernet-franc-napa-valley/,Cabernet Franc,2012,Merryvale
14.5,Red,US,"The barrel influence plays prominently on the aromas, with notes of cocoa, vanilla and spice that show some warmth. On the palate, a mix of fruit and barrel flavors conveys creamy dark fruit, caramel and vanilla.",Reserve,42,88,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2013 Reserve Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2013-reserve-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2013,Mercer
11.5,White,US,"Nervy, herbal aromas and vivid grapefruit alongside lemon flavors make this wine stand out from the pack. It is light to medium in body and has a crisp, tangy texture and refreshing finish.",,10,88,California,California Other,California,McManis 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/mcmanis-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,McManis
14.1,Red,US,"This blended study of 2A, 115, 667 and Pommard clones shows black pepper, red cherry, pressed purple flowers, eucalyptus and a touch of hot asphalt on the nose. The lean and light palate conveys lots of dried herbs and raspberry-cranberry juice, enlivening the tongue with sourness.",Clonal Select,45,88,California,Central Coast,Edna Valley,Tolosa 2013 Clonal Select Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2013-clonal-select-pinot-noir-central-coast-edna-valley/,Pinot Noir,2013,Tolosa
14,Red,Chile,"Warm, leathery cherry and plum aromas are ripe and rugged. This blend of Petit Verdot, Carmenère and Cabernet Sauvignon feels choppy but bold due to firm acidity. Prickly, oaky flavors of mixed berries and green herbs end on a note of mild heat.",Gran Reserva,16,88,Maipo Valley,,,Mancura 2012 Gran Reserva Red (Maipo Valley),https://www.winemag.com/buying-guide/mancura-2012-gran-reserva-red-maipo-valley/,Red Blend,2012,Mancura
15.2,Red,US,"Black plums and Mission figs stewed with cinnamon, cloves and vanilla make for an intriguing nose on this bottling from a longtime Italian winemaking family. The palate shows cola, black cherry, coffee bean and dark chocolate, though proves quite grippy with a structure that will let down its guard with patience.",,32,88,California,Central Coast,Paso Robles Willow Creek District,Lusso Della Terra 2013 Zinfandel (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/lusso-della-terra-2013-zinfandel-central-coast-paso-robles-willow-creek-district/,Zinfandel,2013,Lusso Della Terra
,Red,US,"This is the inaugural release of this Clifton Hill and Clifton Bluff vineyards wine. Aromas of plum, dark berries, pencil lead and chocolate precede soft, plump fruit flavors. It goes down far too easy.",,25,88,Washington,Columbia Valley,Wahluke Slope,Luke 2012 Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/luke-2012-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Luke
14.75,White,US,"Crisp apple and lemon mark this wine, from a legend of Alexander Valley and California Chardonnay. Oaky caramel and toast dominate on the midpalate, before a significant amount of fennel comes into play on the finish.",,42,88,California,Sonoma,Alexander Valley,Robert Young 2012 Chardonnay (Alexander Valley),https://www.winemag.com/buying-guide/robert-young-2012-chardonnay-sonoma-alexander-valley/,Chardonnay,2012,Robert Young
14.7,Red,US,"Concentrated strawberry and plum blossom aromas are boosted with iron and a touch of oak smoke on the nose of this bottling by winemaker Steve Martell. The palate shows ripe red currant, woody elderberry brush and a shred of asphalt.",,25,88,California,Central Coast,Paso Robles,Sextant 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/sextant-2013-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Sextant
13,Red,Bulgaria,"The color of slightly faded garnet, this wine has a nose of red and black cherry.The flavor of fresh cherry continues in the mouth, supported by the spicy taste of cinnamon. There is a nice note of brightness on the fruit-filled finish.",,15,88,Danube River Plains,,,Quadratus 2011 Pinot Noir (Danube River Plains),https://www.winemag.com/buying-guide/quadratus-2011-pinot-noir-danube-river-plains/,Pinot Noir,2011,Quadratus
12,White,France,"Lemon and tart apple with some overtones of riper Golden Delicious are the fruity hallmarks of this easy-drinking but superrefreshing summer wine. The apple taste stays and makes you go back for more easy, pleasant fruit.",Les Natures,24,88,Alsace,Alsace,,Jean-Baptiste Adam 2013 Les Natures Riesling (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-natures-riesling-alsace/,Riesling,2013,Jean-Baptiste Adam
14.3,White,US,"Effervescent lemon, lime and grapefruit and a flinty edge define this crisp white, aged mostly in stainless steel. A ripe, unctuous finish gives the wine subtle power and voluptuousness.",Croft Vineyard,21,88,California,Sonoma,Alexander Valley,J. Rickards 2014 Croft Vineyard Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/j-rickards-2014-croft-vineyard-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2014,J. Rickards
13.5,Red,Chile,"Plum, raisin and red licorice aromas are ripe and heady. This feels tight and structured, with meaty tannins. Black cherry and oaky chocolate flavors end mild and chunky, with length. This should raise no complaints.",Reserva,16,88,Maipo Valley,,,Agustinos 2014 Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/agustinos-2014-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2014,Agustinos
13,White,Chile,"Hard-driving aromas of nettle, jalapeño, sea brine, wet stones and grapefruit set up a chunky palate with a ton of weight. Passion fruit, orange and controlled vegetal flavors are in harmony. Drink now.",,20,88,Aconcagua Costa,,,Arboleda 2014 Sauvignon Blanc (Aconcagua Costa),https://www.winemag.com/buying-guide/arboleda-2014-sauvignon-blanc-aconcagua-costa/,Sauvignon Blanc,2014,Arboleda
14.6,Red,US,"There's a warm leathery character to the squeezed black cherry, black plum and violet notes on the nose of this wine from a vineyard on Paso's westside. Flavors are rustic and tart with barely ripe berries, showing balanced zing that lasts a long time as well as a grippy texture.",Hastings Ranch Vineyard,38,88,California,Central Coast,Paso Robles,Anglim 2012 Hastings Ranch Vineyard Mourvèdre (Paso Robles),https://www.winemag.com/buying-guide/anglim-2012-hastings-ranch-vineyard-mourvedre-central-coast-paso-robles/,Mourvèdre,2012,Anglim
14.5,Red,US,"There's a smoky, char-like quality to this wine, a blend of 90% Cabernet Sauvignon and 10% Petit Verdot. Soft and supple on the palate, dried tobacco and cherry intermix, along with leather and coffee, letting the more savory elements speak loudly. It finishes with a hint of sage.",Endeavour,70,88,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 Endeavour Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-endeavour-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2012,Dry Creek Vineyard
15.9,Red,US,"This wine is easy to like at first taste, a heady, interesting combination of ripe, rich red fruit and spicy earth, accented in black tea and truffle. Soft in texture, and from a wonderful grower, it may have gotten overly ripe, finishing a touch hot.",Bacigalupi Vineyard,52,88,California,Sonoma,Russian River Valley,Gracianna 2013 Bacigalupi Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gracianna-2013-bacigalupi-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gracianna
13.5,White,France,"Only very subdued notes of citrus emerge and add a little polish to a rounded, balanced and dry palate. However, a lovely, bundled ray of tangerine zestiness at the core brightens the wine immensely.",Tradition,25,88,Alsace,Alsace,,Emile Beyer 2014 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2014-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Emile Beyer
15.5,Red,US,"There is much to enjoy in this vineyard-designate, from grippy tannins to dark, brooding black fruit. Burly, it also tends toward barbecue smoke and cigar, a dense wine of great power and alcohol, aged entirely in new French oak.",Bartolucci Vineyard,90,88,California,Napa,St. Helena,Honig 2012 Bartolucci Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/honig-2012-bartolucci-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2012,Honig
14.1,White,US,"This easy-drinking blend of 86% Viognier, 8% Roussanne, 3% Marsanne and 3% Grenache Blanc—featuring a sailboat painting by Santa Barbara artist Chris Potter—offers aromas of flambéed bananas and toasted coconut on the nose. The palate shows grapefruit pith and the warmth of browned pears and seared red apples, seasoned with a nice sparkle of acidity.",Marcella's,19,88,California,Central Coast,Santa Barbara County,Fess Parker 2014 Marcella's White (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2014-marcellas-white-central-coast-santa-barbara-county/,Rhône-style White Blend,2014,Fess Parker
12.5,White,Slovenia,"Known in Italy as Ribolla Gialla, Rebula is the name used for the same grape on the Slovenian side of the border. This wine has aromas of pineapple, tropical fruit and dried lavender. Flavors of green apple and pineapple flourish on the palate, lingering into the surprisingly tart finish.",,18,88,Goriska Brda,,,Erzetič 2013 Rebula (Goriska Brda),https://www.winemag.com/buying-guide/erzetic-2013-other-white-rebula-goriska-brda/,Rebula,2013,Erzetič
13,Red,US,"Aromatically, this wine seems locked up with notes of tire rubber, herbs, pepper, woodspice and plum. Favors are supple and reserved in style. It's a unique expression of the variety from this cool vintage.",Black Cloud,35,88,Washington,Columbia Valley,Red Mountain,Convergence Zone 2011 Black Cloud Malbec (Red Mountain),https://www.winemag.com/buying-guide/convergence-zone-2011-black-cloud-malbec-columbia-valley-red-mountain/,Malbec,2011,Convergence Zone
12.5,Rose,France,"This is an immediately attractive, fruity wine. Crisp acidity cuts through the red currant and berry fruits to give a light and refreshing wine that has a tight, mineral aftertaste.",Cuvée Jeanne,15,88,Provence,Côtes de Provence,,Château Castel des Maures 2014 Cuvée Jeanne Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-castel-maures-2014-cuvee-jeanne-rose-cotes/,Rosé,2014,Château Castel des Maures
,Red,France,"Very fresh and fruity, this wine from the north end of the Côte de Nuits has tight acidity and plenty of raspberry fruit, fragrant and perfumed. It should be ready to drink from 2017.",,,88,Burgundy,Fixin,,Domaine Méo-Camuzet 2013  Fixin,https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-pinot-noir-fixin/,Pinot Noir,2013,Domaine Méo-Camuzet
12.5,White,France,"Freshly burnt, dark-brown Demerara sugar is a first, intriguing whiff, followed by more conventional notes of yellow plum and fresh lemon. The lemon also dominates the dry, sprightly palate and the moderate finish.",les Hospices,25,88,Alsace,Alsace,,Domaine Gérard Neumeyer 2013 les Hospices Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-gerard-neumeyer-2013-hospices-riesling-alsace/,Riesling,2013,Domaine Gérard Neumeyer
12.5,White,US,"The herb, grapefruit, tropical fruit and melon aromas are light but very varietal. The palate has a slight spritz that perks up the tangy fruit flavors.",Horse Heaven Vineyard,16,88,Washington,Columbia Valley,Horse Heaven Hills,Chateau Ste. Michelle 2014 Horse Heaven Vineyard Sauvignon Blanc (Horse Heaven Hills),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-horse-heaven-vineyard-sauvignon-blanc-columbia-valley-horse-heaven-hills/,Sauvignon Blanc,2014,Chateau Ste. Michelle
13.8,Rose,US,"A medium cherry-red color, this wine offer fruit-filled aromas of strawberry bubble gum, pomegranate and cherry. It drinks a hair off dry, with broad, fleshy fruit flavors that linger.",Limited Release Grenache,26,88,Washington,Columbia Valley,Horse Heaven Hills,Columbia Winery 2014 Limited Release Grenache Rosé (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-winery-2014-limited-release-grenache-rose-columbia-valley-horse-heaven-hills/,Rosé,2014,Columbia Winery
14,Red,US,"All varietal, this wine is a blend of fruit from Beverly, Shaw and Stone Tree vineyards. Aged in all-new French oak, it leads with barrel spices followed by aromas and flavors of medicine cabinet, cherry and chocolate. It offers appeal but the tannins need time to unwind.",Reserve,45,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2012 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2012-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Columbia Crest
13,White,Romania,"This wine offers an uncharacteristic bouquet of grapefruit pith and white flowers. It is full in the mouth, with flavors of green apple and crème brulee. The finish is dominated by a streak of minerality.",Sole,17,88,Recas,,,Cramele Recas 2014 Sole Chardonnay (Recas),https://www.winemag.com/buying-guide/cramele-recas-2014-sole-chardonnay-recas/,Chardonnay,2014,Cramele Recas
14.8,White,US,"Very inviting, incredibly rich aromas of butterscotch, crème brûlée, peach custard, lemon curds, honeysuckle and caramelized banana show on this wine's thick nose. The palate offers orange peels cooked in a buttery sauce, marshmallows and marzipan.",Reserve,35,88,California,Central Coast,Santa Lucia Highlands,Bridlewood 2013 Reserve Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/bridlewood-2013-reserve-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Bridlewood
14.1,Red,US,"Fresh-smelling and generous in flavors, this full-bodied wine tastes like plums and black cherries with hints of dried herbs. A savory, almost meaty quality makes it rather serious and complex in a good way.",,15,88,California,Sierra Foothills,El Dorado,Boeger 2013 Merlot (El Dorado),https://www.winemag.com/buying-guide/boeger-2013-merlot-sierra-foothills-el-dorado/,Merlot,2013,Boeger
14.5,Red,US,"This wine has more than the typical backbone and texture. Fresh raspberry and red cherry flavors get support from good acidity and a hefty layer of almost chewy tannins. It is dry, firm and well balanced, and is made to accompany food.",Small Lot Blend,13,89,California,Mendocino County,Mendocino,Parducci 2012 Small Lot Blend Zinfandel (Mendocino),https://www.winemag.com/buying-guide/parducci-2012-small-lot-blend-zinfandel-mendocino-lake-counties-mendocino/,Zinfandel,2012,Parducci
12.5,White,France,"There is a distinct hint of ripe, juicy peach flesh amidst all the pear aromas. The palate is less expressive but still full of friendly, appetizing and generous fruit. A seam of citric freshness again allows glimpses of that peach. Drink while these fruity aromas are out in force.",Signature,20,89,Alsace,Alsace,,Wolfberger 2014 Signature Pinot Gris (Alsace),https://www.winemag.com/buying-guide/wolfberger-2014-signature-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Wolfberger
14.2,Red,US,"Raspberry, black pepper, graphite and the tinge of dried garden herbs touch the nose on this widely available bottling from the Gallo portfolio. Very even yet growing flavors of raspberry, sharp pepper spice and pencil lead make this wine quite straightforward and good in a simple way.",,18,89,California,Central Coast,Central Coast,William Hill Estate 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/william-hill-estate-2013-pinot-noir-central-coast/,Pinot Noir,2013,William Hill Estate
14,Red,Chile,"Powerful, hard-driving aromas of herbal red-berry fruits and spice are enticing. This feels juicy, firm and full, with chewy tannins. Toasty flavors of plum, cassis and pepper show an herbal side in front of a racy, spicy, finish that emphasizes olive and eucalyptus.",Gran Devoción,20,89,Maule Valley,,,Viña Maipo 2010 Gran Devoción Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/vina-maipo-2010-gran-devocion-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2010,Viña Maipo
13.5,White,France,"Textured and beautifully balanced pear fruit shows glimpses of marzipan and candied peel on a palate guided by sheer, zesty citrus acidity.",Les Princes Abbés,18,89,Alsace,Alsace,,Schlumberger 2013 Les Princes Abbés Pinot Gris (Alsace),https://www.winemag.com/buying-guide/schlumberger-2013-princes-abbes-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Schlumberger
12.5,White,Hungary,This is a dry version of a grape that is more frequently utilized in sweet Tokaj wines. Enticing aromas of tropical fruits and pineapple upside down cake give way to flavors of green apple and guava that persist into the creamy finish.,Unoaked,20,89,Tokaj,,,Sauska 2013 Unoaked Furmint (Tokaj),https://www.winemag.com/buying-guide/sauska-2013-unoaked-other-white-furmint-tokaj/,Furmint,2013,Sauska
13.5,Red,Italy,"Made entirely with Corvina, this opens with aromas of black currant, pressed blue flower and forest floor. The medium-bodied palate offers dark cherry, pomegranate, clove and nutmeg alongside polished tannins and freshness.",Regolo,19,89,Veneto,Rosso del Veronese,,Sartori 2012 Regolo Corvina (Rosso del Veronese),https://www.winemag.com/buying-guide/sartori-2012-regolo-italian-red-corvina-rosso-veronese/,Corvina,2012,Sartori
13.7,White,US,"Fragrant aromas of Anjou pear and green apple skins make for a fresh and fruit nose on this wine that is cut with lime-peel bitterness. It's delicate at first on the palate, with a slightly sour yellow grapefruit-peel flavor that leaves an energetic zing in the mouth.",,16,89,California,Central Coast,Santa Ynez Valley,Santa Barbara Winery 2014 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/santa-barbara-winery-2014-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2014,Santa Barbara Winery
13.5,Red,US,"This is a big, dry Rhône-style wine with a medium color. It offers aromas of wild berry, earth and oak, along with clove and pomegranate-juice flavors and a firm, tannic texture. It's not what you'd call a cocktail wine, but it should be versatile at mealtime with meats and pastas.",Old Vine,19,89,California,Mendocino County,Mendocino County,Graziano 2012 Old Vine Carignane (Mendocino County),https://www.winemag.com/buying-guide/graziano-2012-old-vine-carignan-carignane-mendocino-lake-counties-county/,Carignane,2012,Graziano
14,Red,Chile,"Gritty, spicy aromas of kirsch, dried cherry and cinnamon set up a narrow, high-acid palate that's fresh but grating. Baking spice, eucalyptus and tomato accent plum and red-currant fruit, while the finish tastes herbal, spicy and oaky, with lasting acidity.",Grey Glacier,24,89,Maipo Valley,,,Ventisquero 2012 Grey Glacier Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/ventisquero-2012-grey-glacier-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Ventisquero
13.5,Red,Bulgaria,"A complex nose of cherry, leather, anise and tobacco leaf set the scene for flavors of ripe cherry and fresh raspberry with notes of vanilla and spice. Despite the depth of aroma, this wine is medium bodied in the mouth and culminates in a fresh finish.",,16,89,Thracian Valley,,,Quadratus 2011 Cabernet Franc (Thracian Valley),https://www.winemag.com/buying-guide/quadratus-2011-cabernet-franc-thracian-valley/,Cabernet Franc,2011,Quadratus
14.5,White,US,"Buttery warmth shows on the nose of this wine by vintner Travis Proctor, alongside poached pear fruit and an iodine edge. Featuring original artwork by James Caprell on the label, the wine offers pan-seared golden apples, tart pear skin and more of the iodine edge once sipped.",,20,89,California,Central Coast,Santa Lucia Highlands,Poiema 2013 Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/poiema-2013-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Poiema
12.8,White,US,"Petrol, sliced tennis ball and fresh-cut grass show on the nose of this bottling that is boosted in the suavity category by 13% Sémillon. It's immediately lively on the tongue, with soda and lime-pith energy giving tension to the Anjou pear skins and kumquat fruit.",,21,89,California,Central Coast,Happy Canyon of Santa Barbara,Piocho 2014 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/piocho-2014-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2014,Piocho
14.6,Red,US,"Sharp cinnamon and squeezed pomegranate aromas mix with strawberry blossoms and dried cherries on the nose of this wine from the longtime regional producer. The palate is driven by chaparral aromas of wild sage, coyote brush and juniper, spicing up the red-fruit flavors.",Kali Hart Estate Grown,21,89,California,Central Coast,Monterey County,Talbott 2013 Kali Hart Estate Grown Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/talbott-2013-kali-hart-estate-grown-pinot-noir-central-coast-monterey-county/,Pinot Noir,2013,Talbott
14.5,White,US,"The Paso producer heads a bit north to produce this wine. Aromas suggest browned butter, lemon slices, pan-seared peach and a bit of smoke, with some steely aromatic backbone. The palate is consumed by lemon blossoms and buttered toast.",Reserve,28,89,California,Central Coast,Santa Lucia Highlands,Sextant 2013 Reserve Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/sextant-2013-reserve-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Sextant
13,White,France,"Roses, raisins and even notes of banana mingle with the peachy richness. This aromatic headiness is cut beautifully by the focused freshness of the palate, reminiscent of freshly cut mandarins. This shows beautiful balance in aroma and body.",Vieilles Vignes,14,89,Alsace,Alsace,,Ruhlmann 2014 Vieilles Vignes Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/ruhlmann-2014-vieilles-vignes-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Ruhlmann
13.5,White,France,"Yellow pear, Golden Delicious apple and a dollop of honey create a fruitful, inviting and friendly opening, countered by lemony freshness that keeps things on the right side of fruity opulence. Drink this wine while its aromas are at their height.",,25,89,Alsace,Alsace,,Paul Blanck 2014 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2014-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Paul Blanck
14.5,Red,France,"This blend of 70% Syrah, 15% Carignan, 10% Grenache and 5% Mourvèdre opens with an assertive garrigue character—lavender, thyme, bay—that's supported by notes of red berry, cherry and plum. The medium-weight mouthfeel shows fine tannins and an easy texture, while violet tones unfold on the close.",Grand Vin,25,89,Languedoc-Roussillon,Minervois La Liviniere,,L'Ostal Cazes 2012 Grand Vin Red (Minervois La Liviniere),https://www.winemag.com/buying-guide/lostal-cazes-2012-grand-vin-red-minervois-liviniere/,Rhône-style Red Blend,2012,L'Ostal Cazes
13.5,Rose,US,"Coming in one of the more beautifully shaped bottles on the market, which enhances the pretty light-pink color, this wine shows light, brisk raspberry fruit and a rain-on-cement minerality. The flavors are expectedly light, with just a touch of strawberry fruit, slight lime bitterness and a tongue-exciting texture.",Estate Rose of,22,89,California,Central Coast,Santa Lucia Highlands,McIntyre Vineyards 2014 Estate Rose of Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mcintyre-2014-estate-rose-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2014,McIntyre Vineyards
12.2,Red,US,"Invigorating acidity and slightly restrained black cherry and plum notes lend a cool elegance to this delicately framed Cabernet Sauvignon. An inviting wine that welcomes richer poultry or pork dishes, it's sprightly and fresh, lingering long on a spicy, cedar-toned finish.",,30,89,New York,Finger Lakes,Finger Lakes,McGregor 2011 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2011-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2011,McGregor
14.2,White,US,"The expected cut-grass greenness shows on the nose of this wine, but so do plenty of white flowers, nectarine, golden apples and chalk. The palate is rather rich in style for this grape, perhaps explained by its slight aging, but well done with ripe apple flesh and more cut-grass flavors.",Vogelzang Vineyard,28,89,California,Central Coast,Happy Canyon of Santa Barbara,Magna Mater 2013 Vogelzang Vineyard Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/magna-mater-2013-vogelzang-vineyard-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2013,Magna Mater
11.5,Sparkling,Italy,"This offers aromas of jasmine, hawthorn and ripe pear. The round palate delivers creamy green apple, white peach, tangerine zest and a note of honeyed almond accompanied by racy acidity and a foaming mousse.",,35,89,Veneto,Valdobbiadene Superiore di Cartizze,,Mionetto NV  Valdobbiadene Superiore di Cartizze,https://www.winemag.com/buying-guide/mionetto-nv-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,,Mionetto
13.8,Red,US,"This is an impressively priced and made new wine, offering a compelling mix of tart cherry and sublime earth around streaks of exotic cardamom. Pretty and inviting, it's tight in crisp cranberry and raspberry, finishing swiftly and with purpose.",,30,89,California,Sonoma,Russian River Valley,Dusk to Dawn 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dusk-to-dawn-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Dusk to Dawn
11.5,White,US,"Dazzlingly aromatic, this true-to-type Traminette abounds in ripe berry, mango and melon perfume. Dry and delicate in body, it's refreshingly easy-drinking despite heady aromatics. It's not a complex wine, yet undeniably delightful to drink.",,15,89,New York,Finger Lakes,Finger Lakes,Fox Run 2014 Traminette (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2014-other-white-traminette-finger-lakes/,Traminette,2014,Fox Run
13.5,White,France,"An intriguing blend of juicy pear and tart but ripe apple perfumes the luminous palate that shines with fruit. The apple tartness, boosted by a little citrus, creates a lovely balance on this easy-drinking, little fruit bomb.",le Berger,25,89,Alsace,Alsace,,Domaine Gérard Neumeyer 2013 le Berger Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-gerard-neumeyer-2013-le-berger-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Gérard Neumeyer
12.5,Red,France,"This wine is ripe and concentrated. It's packed with red fruit while also having solid tannins that give a firm structure. Acidity shoots through at the end to give a fresh lift, although the wine needs to age. Drink from 2017.",Côte de Grisey,28,89,Burgundy,Bourgogne Epineuil,,Domaine Dominique Gruhier 2013 Côte de Grisey  (Bourgogne Epineuil),https://www.winemag.com/buying-guide/domaine-dominique-gruhier-2013-cote-grisey-pinot-noir-bourgogne-epineuil/,Pinot Noir,2013,Domaine Dominique Gruhier
16,Red,Italy,"Crushed violet, iris, spiced plum and raisin aromas come together on this. The structured palate offers dried black cherry, blackberry jam, licorice and nutmeg alongside firm, fine-grained tannins. It closes on a note of roasted coffee bean.",Monte Tabor,60,89,Veneto,Amarone della Valpolicella,,Fidora 2010 Monte Tabor  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/fidora-2010-monte-tabor-red-amarone-della-valpolicella/,Red Blend,2010,Fidora
13,White,France,"Charmingly ripe and aromatic notes of juicy, yellow pear on nose and palate make for an ultrafriendly, easy-drinking and utterly fruit-driven wine. Drink soon to enjoy the amplified pear aromas while they're at their peak.",Cuvée René Dopff,21,89,Alsace,Alsace,,Dopff & Irion 2014 Cuvée René Dopff Pinot Gris (Alsace),https://www.winemag.com/buying-guide/dopff-irion-2014-cuvee-rene-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Dopff & Irion
14,White,France,"Mature notes of dried apple skin, orange marmelade, toasted nuts and popcorn unfold on the nose of this rich, savory wine. There's a pleasant richness to the medium-bodied mouthfeel, with a smooth texture and final hints of apple core and cloved orange rind that linger long on the finish.",Château La Sauvageonne Grand Vin,45,89,Languedoc-Roussillon,Coteaux du Languedoc,,Gérard Bertrand 2013 Château La Sauvageonne Grand Vin White (Coteaux du Languedoc),https://www.winemag.com/buying-guide/gerard-bertrand-2013-chateau-sauvageonne-grand-vin-white-coteaux/,Rhône-style White Blend,2013,Gérard Bertrand
14.5,Red,Chile,"This six-grape blend with large amounts of Syrah and Carmenère smells fruity and jumpy, like wet dog fur and candied berry and cherry. The palate is solid, tannic and rubbery, with dark, exotic, offbeat flavors of herbal plum, blackberry and cassis. A toasty finish is solid in feel and gets a boost from residual acidity. Drink through 2020.",Coyam,34,89,Colchagua Valley,,,Emiliana 2012 Coyam Red (Colchagua Valley),https://www.winemag.com/buying-guide/emiliana-2012-coyam-red-colchagua-valley/,Red Blend,2012,Emiliana
12.5,White,Slovenia,"This wine has a nose of lemon peel, lemon grass, and a freshly cut lawn. It is clean in the mouth, with flavors of lemon, lime and Seckle pear that wind down to a mineral-laden finish.",,12,89,Primorska,,,Giocato 2014 Sauvignon Blanc (Primorska),https://www.winemag.com/buying-guide/edi-simcic-2014-giocato-sauvignon-blanc-primorska/,Sauvignon Blanc,2014,Giocato
12.5,White,Slovenia,"Light straw in the glass, this wine offers green herbal aromas on the nose, complemented by floral notes and a whiff of sandalwood. Its green apple flavors and strong minerality make for an enjoyable quaff.",,12,89,Primorska,,,Giocato 2014 Pinot Grigio (Primorska),https://www.winemag.com/buying-guide/edi-simcic-2014-giocato-pinot-grigio-gris-grigio-primorska/,Pinot Grigio,2014,Giocato
13.5,Red,Chile,"Red and dense in color, with plum and raspberry aromas supported by a strong scent of barrel char, this is a generous, plump Pinot showing a mix of plum, berry and herbal flavors. A long-lasting, oaky finish concludes this oak-rich, fuller-bodied offering.",Marques de Casa Concha,25,89,Limarí Valley,,,Concha y Toro 2014 Marques de Casa Concha Pinot Noir (Limarí Valley),https://www.winemag.com/buying-guide/concha-toro-2014-marques-casa-pinot-noir-limari-valley/,Pinot Noir,2014,Concha y Toro
13.8,White,US,"Gooseberry and lemon peel mix with a wet cement, stony character on the nose of this crisp sipper from the middle of Monterey County. It's light, bright and tart on the palate, with lime peel, grapefruit peel and grassy tones, all laid across a zesty energy and cement minerality.",Stone Row Zabala Vineyard,25,89,California,Central Coast,Arroyo Seco,Comartin 2014 Stone Row Zabala Vineyard Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/comartin-2014-stone-row-zabala-vineyard-sauvignon-blanc-central-coast-arroyo-seco/,Sauvignon Blanc,2014,Comartin
14.3,Red,US,"Coffee tones along with floral and vanilla aromas pervade on the nose. The tart-cherry palate is supported by mouthwatering acidity and chewy, slightly dry tannins. Pair alongside a juicy steak.",Limited Release,35,89,Washington,Columbia Valley,Columbia Valley (WA),Columbia Winery 2012 Limited Release Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-winery-2012-limited-release-petit-verdot-columbia-valley-wa/,Petit Verdot,2012,Columbia Winery
14,Red,France,"This wine is structured and full of tannin. It is dry, firm, the fruit still buried behind the dense texture. Hints of potential juiciness show the potential of the ripe wine that will come. Drink from 2018.",Cuvée Lampe de Méduse,28,89,Provence,Côtes de Provence,,Château Sainte Roseline 2013 Cuvée Lampe de Méduse Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-roseline-2013-cuvee-lampe-meduse-red-blend-provence-cotes/,Provence red blend,2013,Château Sainte Roseline
15.5,Red,Italy,"This opens with aromas of ripe black currant, toast, exotic spice and a whiff of roasted pepper. On the concentrated palate, notes of coconut, licorice and black pepper accent a core of dried cherry. Tightly knit, close-grained tannins provide firm support.",,47,89,Veneto,Amarone della Valpolicella,,Corte Adami 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/corte-adami-2012-red-amarone-della-valpolicella/,Red Blend,2012,Corte Adami
13.5,White,Bulgaria,"An engaging bouquet of green apple, peach and white flowers brace the palate for flavors of white peach and apricot with a hint of rose petal. This wine is clean in the mouth with an invigorating finish.",,14,89,Danube River Plains,,,Chateau Burgozone 2014 Viognier (Danube River Plains),https://www.winemag.com/buying-guide/chateau-burgozone-2014-viognier-danube-river-plains/,Viognier,2014,Chateau Burgozone
12.5,Sparkling,US,"Foamy, fresh and rather soft, this mouthfilling wine smells subtly like raspberries and cherries. It tastes attractively fruity and has a smooth texture.",Rosé,24,89,California,California Other,California,Chandon NV Rosé Sparkling (California),https://www.winemag.com/buying-guide/chandon-nv-rose-sparkling-california-224247/,Sparkling Blend,,Chandon
9.5,White,US,Mandarin orange and orange-blossom aromas leap up from the glass. It drinks sweet with abundant orange flavors that linger.,Reserve Late Harvest,12,89,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2014 Reserve Late Harvest Muscat Canelli (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2014-reserve-late-harvest-muscat-canelli-columbia-valley-wa/,Muscat Canelli,2014,Columbia Crest
14.6,Red,US,"Round red fruits, hibiscus and rose petals show brightly on the nose of this blend of 44% Grenache, 43% Mourvèdre, 11% Syrah and 2% Viognier. It's light in body and easy to quaff thanks to vibrant, zinging acidity, with flavors of pepper, more hibiscus and pomegranate.",Cerise,28,89,California,Central Coast,Central Coast,Anglim 2012 Cerise Red (Central Coast),https://www.winemag.com/buying-guide/anglim-2012-cerise-red-central-coast/,Rhône-style Red Blend,2012,Anglim
12.5,White,France,"Roses, peaches and apricots all swing in the unctuous richness of this plush Gewurztraminer. They are countered by some freshness but this is certainly on the plumper side. It will be the perfect match for ripe, soft cheeses.",,19,89,Alsace,Alsace,,Allimant-Laugner 2014 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/allimant-laugner-2014-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Allimant-Laugner
13.5,White,US,This is a tight and bright take on the grape with steely kiwi and scratched pomelo aromas. The palate is framed by appealing pome fruit with a touch of juicy lemons and the slightest shred of sweetness.,,26,89,California,Central Coast,Central Coast,Brecon Estate 2014 Albariño (Central Coast),https://www.winemag.com/buying-guide/brecon-estate-2014-albarino-central-coast/,Albariño,2014,Brecon Estate
13,Red,France,"From Aegerter's own vineyards, this is an initially soft wine. It's only when the background tannins kick in that it becomes firmer, giving a dry, still-young core to this ripe wine. Red fruits dominate, balanced by acidity and a stylish, while firm, aftertaste. Drink from 2017.",,82,89,Burgundy,Nuits-St.-Georges,,Jean-Luc and Paul Aegerter 2013  Nuits-St.-Georges,https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2013-pinot-noir-nuits-st-georges/,Pinot Noir,2013,Jean-Luc and Paul Aegerter
13,Red,France,"Soft tannins and a rounded texture make this wine almost drinkable now. The smooth structure only slowly shows tannins and acidity. A fresh, raspberry fruit character will allow the wine to develop. Drink now, although better from 2017.",Clos des Guettes Premier Cru,41,89,Burgundy,Savigny-lès-Beaune,,Henri de Villamont 2012 Clos des Guettes Premier Cru  (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/henri-villamont-2012-clos-guettes-premier-cru-pinot-noir-savigny-beaune/,Pinot Noir,2012,Henri de Villamont
12,White,France,"Fresh red apple and tangy mandarin flavors unite in a fruity and fun combo. The palate is equally fruit-driven and refreshing, with bright but ripe acidity. This is a light-footed summer apéritif and very moreish.",Pfaff Tradition,16,89,Alsace,Alsace,,La Cave des Vignerons de Pfaffenheim 2014 Pfaff Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/cave-vignerons-pfaffenheim-2014-pfaff-tradition-riesling-alsace/,Riesling,2014,La Cave des Vignerons de Pfaffenheim
13.5,White,France,"Apple peel and orange rind are hinted at on the restrained nose, with the same aromatic subtlety on the poised palate. The wine holds a lovely, fresh balance between varietal richness and the freshness of the vintage, with notes of honey and baked apple. It's a friendly, fruit-focused and balanced wine with a lovely, lingering finish.",Pfaff Tradition,19,89,Alsace,Alsace,,La Cave des Vignerons de Pfaffenheim 2014 Pfaff Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/cave-vignerons-pfaffenheim-2014-pfaff-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,La Cave des Vignerons de Pfaffenheim
14,Dessert,Italy,"Made with dried Graganega grapes, this opens with aromas of pressed wild flower, white and yellow stone fruit. The palate doles out ripe peach, dried apricot and acacia honey. It closes on a toasted almond note.",Arzimo,22,89,Veneto,Recioto di Soave,,La Cappuccina 2011 Arzimo  (Recioto di Soave),https://www.winemag.com/buying-guide/cappuccina-2011-arzimo-italian-white-garganega-recioto-soave/,Garganega,2011,La Cappuccina
14,Red,France,"There's an assertive garrigue character to this wine, with strong aromas of thyme, bay, lavender, fennel and white pepper that overwhelm the red fruit tones. The medium-weight palate offers a bit more fruit, with flavors of strawberry and raspberry to partner with the assertive mentholated-herb notes. Accents of oak and sweet spice unfold on the finish.",Helios,25,89,Languedoc-Roussillon,Languedoc,,Blanville 2013 Helios Red (Languedoc),https://www.winemag.com/buying-guide/blanville-2013-helios-red-languedoc/,Rhône-style Red Blend,2013,Blanville
13,Red,US,"Rich, velvety blackberry and cherry flavors flood the palate of this decadently full-bodied Cabernet Franc. It's irresistibly juicy and forward, but invigorating acidity and shades of herb, bramble and fine-grained tannins lend depth and structure. The finish is languid and luscious.",Sawmill Creek Vineyards,24,89,New York,Finger Lakes,Finger Lakes,Billsboro 2013 Sawmill Creek Vineyards Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2013-sawmill-creek-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Billsboro
14.1,White,US,"This smartly priced blend of 35% Viognier, 35% Marsanne and 20% Grenache Blanc is quite steely and focused on the nose, with apple blossoms and a suave florality. Flavors are tight and clean with sour apples and citrus pith, proving lively and refreshing.",,20,89,California,Central Coast,Santa Barbara County,Billhook 2013 White (Santa Barbara County),https://www.winemag.com/buying-guide/billhook-2013-white-central-coast-santa-barbara-county/,Rhône-style White Blend,2013,Billhook
14.2,Red,US,"This clonal combo from a meticulously tended family vineyard shows iron, cranberry, strawberry blossoms, sagebrush and a wound-up minerality on the nose. Sanguine flavors power the tip of the palate alongside cranberry and pomegranate fruit. A suave spiciness of dried mint and menthol emerges in the midpalate.",3 Clone,46,89,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2013 3 Clone Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2013-3-clone-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Boekenoogen
13.5,White,US,"All ranges of pear show on the nose of this tasty wine, from Anjou to Bosc, poached to canned, and so forth. The palate also offers a pear-cider flavor profile, with some yellow apple peels, iodine and a sour yogurt character adding to the intrigue.",,17,89,California,Central Coast,Monterey,Morgan 2013 Sauvignon Blanc (Monterey),https://www.winemag.com/buying-guide/morgan-2013-sauvignon-blanc-central-coast-monterey/,Sauvignon Blanc,2013,Morgan
14.5,White,US,"Napa's Duckhorn house heads south for this ripe-style bottling that shows browned butter, vanilla, squeezed tangerine and dried pineapple on the nose. The palate is ripe and powerful, with honeysuckle, poached apple and lime-syrup flavors.",Dierberg Vineyard,55,89,California,Central Coast,Santa Maria Valley,Migration 2013 Dierberg Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/migration-2013-dierberg-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Migration
14.4,Red,US,"Bing cherries and cranberries are spiced with black cardamom on the slightly cough-syrupy nose of this wine. Iron and blood flavors show on the palate, with dried red cherries and rose petals.",Haven,42,89,California,Central Coast,Santa Ynez Valley,Archium 2013 Haven Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/archium-2013-haven-grenache-central-coast-santa-ynez-valley/,Grenache,2013,Archium
13.9,Red,US,"This is 100% varietal with all of the fruit coming from 1989 plantings. Bittersweet chocolate, green herb and barrel aromas are followed by cherry flavors with a chalky feel.",,25,89,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2012 Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2012-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Airfield Estates
14.1,Red,US,"From a historic vineyard in a region that rarely grows this grape, this wine features a nose with tangy red-fruit punch, concentrated pomegranate, crushed violets and a slightly sour shred of menthol. The palate shows lots of eucalyptus and dried mint along with cranberry fruit.",HMR Vineyard,40,89,California,Central Coast,Adelaida District,Adelaida 2013 HMR Vineyard Pinot Noir (Adelaida District),https://www.winemag.com/buying-guide/adelaida-2013-hmr-vineyard-pinot-noir-central-coast-adelaida-district/,Pinot Noir,2013,Adelaida
13.6,Red,US,"Smoked cherries and raspberries are spiced with pencil lead, oregano and rosemary on this entry-level blend from an incredibly reliable producer. The wine is expertly balanced yet not overly showy, with red fruit midpalate and an anise spice character throughout.",,32,89,California,Central Coast,Edna Valley,Kynsi 2012 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/kynsi-2012-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,Kynsi
13,White,France,"Notes of bruised apple peel make this wine appear older than it is, but it is not without charm. The apple fruit is tied into a streak of bright, lemony freshness concluding in a just off-dry, invigorating finish.",Trois Chateaux,26,89,Alsace,Alsace,,Kuentz-Bas 2014 Trois Chateaux Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-trois-chateaux-riesling-alsace/,Riesling,2014,Kuentz-Bas
12.8,White,US,"Lemon rinds, green apple skins, white flowers and a hint of pineapple guava decorate the nose of this wine from a former race car driver. It has tons of chalky mineral zing on the palate, which is crisp and light with grassy flavor and pithy grip.",,28,89,California,Central Coast,Happy Canyon of Santa Barbara,Jamie Slone Wines 2014 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/jamie-slone-wines-2014-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2014,Jamie Slone Wines
13,Red,France,"Light in color while full of fruit, this is a ripe and jammy wine. A good core of tannins are surrounded by ripe cherry and strawberry-flavored fruits. There is a good future for this dense wine, so drink from 2017.",Vignes du Domaine,33,89,Burgundy,Mercurey,,Louis Max 2013 Vignes du Domaine  (Mercurey),https://www.winemag.com/buying-guide/louis-max-2013-vignes-domaine-pinot-noir-mercurey/,Pinot Noir,2013,Louis Max
13.8,Red,Chile,"A wide-based nose blends saucy, spicy notes with louder, riper aromas of blackberry and black currant. The palate feels jammy, chunky, rubbery and tannic, while blackberry flavors are earthy, spicy and herbal prior to finishing minty, charred and tannic. Drink through 2020.",,18,89,Cachapoal Valley,,,Lagar de Bezana 2013 Cabernet Sauvignon (Cachapoal Valley),https://www.winemag.com/buying-guide/lagar-bezana-2013-cabernet-sauvignon-cachapoal-valley/,Cabernet Sauvignon,2013,Lagar de Bezana
15.1,Red,US,"Notes of dried cranberry, cherry, licorice and medicine cabinet predominate, with the aromas seeming somewhat advanced. The flavors are full bodied and high-octane, with the tannins needing time to stretch their legs.",La Bestia,55,89,Washington,Columbia Valley,Red Mountain,Lachini 2012 La Bestia Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/lachini-2012-bestia-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Lachini
50,Red,US,"This ambitious, against-all-odds island project with ancient grapevines is showing promising results, in this case offering smoked meats, hard spice and very tight purple fruit on the nose. The palate is tart with cranberries and raspberries, with a pencil lead and earth character, proving quite interesting if not entirely Zin-like.",Santa Catalina Island Vineyard,72,89,California,California Other,California,Rusack 2013 Santa Catalina Island Vineyard Zinfandel (California),https://www.winemag.com/buying-guide/rusack-2013-santa-catalina-island-vineyard-zinfandel-other/,Zinfandel,2013,Rusack
16,Red,Italy,"Aromas of toast, roasted coffee bean, ripe black skinned fruit and exotic spice lead the way on this forward, concentrated wine. The warm, dense palate offers blackberry jam, dried black cherry, roasted walnut and licorice while big, chewy tannins offers support.",,70,89,Veneto,Amarone della Valpolicella Classico,,Rubinelli Vajol 2011  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/rubinelli-vajol-2011-red-amarone-della-valpolicella-classico/,Red Blend,2011,Rubinelli Vajol
14.5,Red,US,"Rich in oak and tannin, this wine delivers big flavors of blackberry and plum, supported by rounded layers of soft acidity and mouthfeel. Dark in color, it's a bold wine with plenty of personality and power.",Estate Vineyards,35,89,California,Sonoma,Alexander Valley,Rodney Strong 2012 Estate Vineyards Malbec (Alexander Valley),https://www.winemag.com/buying-guide/rodney-strong-2012-estate-vineyards-malbec-sonoma-alexander-valley/,Malbec,2012,Rodney Strong
13.3,Red,US,"Lush body and ripe, concentrated plum and currant flavors contrast an electric zip of acidity that brightens this wine. A blend of traditional Bordeaux grapes, it's elegantly composed, marked by hints of cedar and tobacco and a lingering fringe of fine-grained tannins.",La Fontana,30,89,New York,Long Island,North Fork of Long Island,Raphael 2012 La Fontana Red (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2012-fontana-red-long-island-north-fork/,Bordeaux-style Red Blend,2012,Raphael
13,White,New Zealand,"Off-dry in style (it reportedly contains 12 g/L of residual sugar), this is fairly broad on the palate, offering a mélange of ripe melon and stone fruit accented by hints of ground ginger, cinnamon and pepper on the finish.",,18,89,Nelson,,,Seifried 2014 Pinot Gris (Nelson),https://www.winemag.com/buying-guide/seifried-2014-pinot-grigio-gris-gris-nelson/,Pinot Gris,2014,Seifried
14,Red,Chile,"Dark, smoky aromas of freshly laid pavement come with leathery berry scents along with wood and eucalyptus notes. Bright to the point of being aggressive on the palate, this shows spicy, peppery flavors of red-berry fruits and oak. A woody, resiny finish is potent like the rest of this Cabernet. Drink through 2020.",Medalla Real Gran Reserva,20,89,Maipo Valley,,,Santa Rita 2010 Medalla Real Gran Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-rita-2010-medalla-real-gran-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2010,Santa Rita
13,White,France,"The subdued nose gives way on the palate to earthy apple, reminiscent of Russet, underlined by a vein of lemony acidity that brightens from the inside out. Lemony earthiness lingers on the dry finish.",Harth Tradition,25,89,Alsace,Alsace,,Domaine Schoffit 2013 Harth Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-schoffit-2013-harth-tradition-riesling-alsace/,Riesling,2013,Domaine Schoffit
13.5,White,US,"There's plenty of appeal to the aromas, with notes of toast, spice and peach. The palate offers sweet, lightly creamy-feeling stone and tropical-fruit flavors that convey balance. The barrel influence (new 500L puncheon) is there but doesn't get in the way.",Cockburn Ranch Vineyard,20,89,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2014 Cockburn Ranch Vineyard Chardonnay (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2014-cockburn-ranch-vineyard-chardonnay-columbia-valley-walla-walla-wa/,Chardonnay,2014,College Cellars
13,White,France,"Sprightly, fresh Mirabelle plum mixes with headier notes of rose to present a full-fruited but fresh array of juicy, sweet pear, more plum, mandarin and tangerine. The mouthfeel has that typical Gewurztraminer oily richness but also a welcome slick of 2014 acidity.",Cuvée René Dopff,22,89,Alsace,Alsace,,Dopff & Irion 2014 Cuvée René Dopff Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/dopff-irion-2014-cuvee-rene-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Dopff & Irion
13,White,France,"Baked pear and sweet, baked apple make for an inviting opening. The same friendly duet plays on the off-dry palate all the way to the lingering finish. Along the way, there are highlights of zesty lemon and richer hints of honey and melon. It's simple, fun and even a little bit intriguing.",Réserve,19,89,Alsace,Alsace,,Dopff Au Moulin 2014 Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2014-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Dopff Au Moulin
14,Red,Chile,"After hard-edged, herbal aromas mellow, spicy, earthy notes of blackberry rise up. This feels full and big-boned, with baked, toasty black-cherry flavors that are so fully oaked that the finish turns bitter, with a bit of mocha.",Los Vascos Grande Reserve,20,89,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2013 Los Vascos Grande Reserve Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2013-los-vascos-grande-reserve-carmenere-colchagua-valley/,Carmenère,2013,Domaines Barons de Rothschild (Lafite)
14.5,White,France,"This Chardonnay-led blend, with 20% Viognier and 10% Sauvignon, opens with mature notes of apple peel, orange rind, toasted walnut, honeycomb and baking spice. The round, robust offers those same notes, followed by a subtle, refreshing salinity that appears on the finish.",Cigalus,50,89,Languedoc-Roussillon,Aude Hauterive,,Gérard Bertrand 2013 Cigalus White (Aude Hauterive),https://www.winemag.com/buying-guide/gerard-bertrand-2013-cigalus-white-aude-hauterive/,White Blend,2013,Gérard Bertrand
13.8,Red,US,"Barrel spice, dried herb, toast and cherry aromas lead to tart fruit flavors that narrow toward the finish, with tart acids livening it all up. Perhaps some more time will pull it all together.",Bacchus Vineyard,34,89,Washington,Columbia Valley,Columbia Valley (WA),Full Pull & Friends 2012 Bacchus Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2012-bacchus-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Full Pull & Friends
13.5,Red,Chile,"Leather, cherry, plum and asphalt aromas are rustic but solid. This coastal Pinot is racy on the palate, with good overall balance. Flavors of tomato, stewed plum, cola and pepper finish with a touch of sea brine and tomato sauce.",Max Reserva,20,89,Aconcagua Valley,,,Errazuriz 2013 Max Reserva Pinot Noir (Aconcagua Valley),https://www.winemag.com/buying-guide/errazuriz-2013-max-reserva-pinot-noir-aconcagua-valley/,Pinot Noir,2013,Errazuriz
15.6,Red,US,"This wine skirts the boundaries of ripeness, veering close to an extreme edge. Aged in American oak, 25% of it new, it's hedonistic and jammy in raspberry cobbler, brown sugar and baking spice, intense and tart, with a dry, peppery finish.",Los Chamizal Vineyard,29,89,California,Sonoma,Sonoma Valley,Tin Barn 2012 Los Chamizal Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/tin-barn-2012-los-chamizal-vineyard-zinfandel-sonoma-valley/,Zinfandel,2012,Tin Barn
12.5,Sparkling,US,"Crisp green apple meets rounded yellow pear on the nose of this 100% Chardonnay sparkler. Weighty and round on the palate, fine bubbles lift up the flavors of lemon pastry and apple blossom, finishing clean and lightly toasty.",Blanc de Blanc Brut,24,89,Virginia,Monticello,,Trump 2009 Blanc de Blanc Brut Sparkling (Monticello),https://www.winemag.com/buying-guide/trump-2009-blanc-blanc-brut-sparkling-monticello/,Sparkling Blend,2009,Trump
13,White,Czech Republic,"This deep straw-colored wine has a nose of mango, caramelized pineapple and canned apricots. A strong backbone of minerality runs through the core, bolstering flavors of peach and tropical fruit.",,40,89,Moravia,,,Sonberk 2010 Ryzlink Rýnský (Moravia),https://www.winemag.com/buying-guide/sonberk-2010-other-white-ryzlink-rynsky-moravia/,Ryzlink Rýnský,2010,Sonberk
12.5,White,France,"The zesty freshness of Seville orange peel adds a wonderful dimension to the rose petal and apricot notes. Although the palate is not quite as vibrant as the nose, the lighter body and dry finish strike a great balance.",Signature,17,89,Alsace,Alsace,,Wolfberger 2014 Signature Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/wolfberger-2014-signature-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Wolfberger
13.3,Red,US,"This is a really fun dry wine with a distinctive black-pepper streak running from the aroma to the finish. It's medium bodied, on the lean side in texture, like pomegranate in terms of fruit flavors, firmly tannic and well-balanced. It should make a great pairing with steak au poivre.",Red Piano,35,89,California,North Coast,Marin County,McEvoy Ranch 2011 Red Piano Red (Marin County),https://www.winemag.com/buying-guide/mcevoy-ranch-2011-red-piano-north-coast-marin-county/,Red Blend,2011,McEvoy Ranch
13,White,Chile,"Passion fruit, lettuce, grapefruit and tropical aromas get this Sauvignon Blanc off to a nice start. Zesty, speedy and super fresh on the palate, with blazing acidity, this tastes of passion fruit, green herbs and grass, especially on a racy, slightly pithy finish.",Spring Harvest,16,89,Leyda Valley,,,Montes 2015 Spring Harvest Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/montes-2015-spring-harvest-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2015,Montes
13.7,Red,US,"This wine is half Cabernet Sauvignon with the rest Merlot and Cabernet Franc. It leans slightly into the green, with aromas of fresh herbs mixed with vanilla, chocolate and other barrel spices. The palate is elegant, with a soft feel to the chocolate, cherry and barrel flavors.",Derivative,20,89,Washington,Columbia Valley,Columbia Valley (WA),Market Vineyards 2011 Derivative Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/market-2011-derivative-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Market Vineyards
13.5,White,France,"Candy floss and mandarin on the nose suggest a fun, easy wine and the palate keeps the promise. This is a soft, easy, dry Gewurztraminer with a wonderfully slick mouthfeel and some phenolic grip. It's rich but presents a tight body.",,29,89,Alsace,Alsace,,Leon Beyer 2013 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/leon-beyer-2013-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Leon Beyer
15,Red,Italy,"Aromas of toast, roasted coffee bean, stewed plum and a whiff of underbrush lead the nose. The solid palate offers dried black cherry, raspberry jam, nutmeg and black pepper alongside tightly woven tannins. Drink 2017–2022.",Black Label,45,89,Veneto,Amarone della Valpolicella,,Pasqua 2012 Black Label  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/pasqua-2012-black-label-red-amarone-della-valpolicella/,Red Blend,2012,Pasqua
14.2,White,US,"Attractively dry but at the same time rich and buttery, this wine achieves a good balance of fresh acidity and full flavor. The aromas are like caramel and butter, flavors suggest spiced apples and the finish carries them through.",Boon Fly's Hill,50,89,California,Napa-Sonoma,Los Carneros,Poseidon 2012 Boon Fly's Hill Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/poseidon-2012-boon-flys-hill-chardonnay-napa-sonoma-los-carneros/,Chardonnay,2012,Poseidon
14.4,White,US,"A classic style of barrel-fermented wine, this shows lots of buttery, oaky and vanillin aromas and flavors, with a rich texture and an almost-sweet balance. Delicious ripe pear, marzipan, butter and baking spice notes keep the taste buds busy.",Altitude 2401,24,89,California,Sierra Foothills,El Dorado,Perry Creek 2013 Altitude 2401 Chardonnay (El Dorado),https://www.winemag.com/buying-guide/perry-creek-2013-altitude-2401-chardonnay-sierra-foothills-el-dorado/,Chardonnay,2013,Perry Creek
14.1,White,US,"An intriguing blend of 40% Pinot Grigio, 40% Vermentino and 20% Viognier, this shows rounded nectarine, white peach, red apple, lime peel and lemon bars on the nose. It's quite crisp and dry on the palate, with chalky texture and lots of citrus, from mandarin orange pith to lime juice.",Euphros De Portola Trail Vineyard,32,89,California,South Coast,Temecula,Gershon Bachus 2013 Euphros De Portola Trail Vineyard White (Temecula),https://www.winemag.com/buying-guide/gershon-bachus-2013-euphros-portola-trail-vineyard-white-south-coast-temecula/,White Blend,2013,Gershon Bachus
13.5,Red,France,"Rich scents of blackcurrant liqueur, raspberry sauce and boysenberry lead the nose of this seductive wine, with additional hints of black pepper and charred spice adding depth. The mouthfeel is full and creamy, while medium tannins lend enough texture and grip to frame the full-flavored fruit character.",,19,89,Languedoc-Roussillon,Languedoc,,Gérard Bertrand 2013 Syrah-Grenache (Languedoc),https://www.winemag.com/buying-guide/gerard-bertrand-2013-rhone-style-red-blend-syrah-grenache-languedoc/,Syrah-Grenache,2013,Gérard Bertrand
15.4,Red,US,"Very light in the glass, this wine shows cola, dried strawberries, dried rose petals, sagebrush and a rustic leather element on the nose. The palate offers lots of dried herbs, from oregano to sage to marjoram, as well as Earl Grey tea, all against a light raspberry-cranberry juice frame.",Estate Reserve,38,89,California,Central Coast,Santa Ynez Valley,Rideau 2013 Estate Reserve Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/rideau-2013-estate-reserve-grenache-central-coast-santa-ynez-valley/,Grenache,2013,Rideau
13.5,White,Hungary,"This wine is a blend of international and indigenous Hungarian varieties, made from 60% Furmint, 17% Hárslevelu, 11% Chardonnay, 9% Sauvignon Blanc and 3% Muscat. A bouquet of creamsicle and lychee set the stage for flavors of tropical fruits and orange zest. It is sinewy on the palate, with a surprisingly velvety finish.",Cuvée 113,24,89,Tokaj,,,Sauska 2011 Cuvée 113 White (Tokaj),https://www.winemag.com/buying-guide/sauska-2011-cuvee-113-white-tokaj/,White Blend,2011,Sauska
14.5,Red,Chile,"Ripe, dense blackberry aromas are lightly herbal, soft and inviting. This is full and a touch heavy in feel, with herbal cassis, blackberry, toast and spice flavors that end with oak grain, additional herbal notes and spice accents. If you want to explore the world of Carmenère, this is a good place to start.",Reserva de Familia,20,89,Rapel Valley,,,Santa Carolina 2013 Reserva de Familia Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-reserva-de-familia-carmenere-rapel-valley/,Carmenère,2013,Santa Carolina
13,White,France,"Pure and friendly tart apple and sweet pear fruit are very appetizing. The palate emphasises fruity sweetness but is kept in check and balance. Residual sweetness will make this shine in certain food contexts while the backbone of bright, citric acidity provides a great counterpoint.",Altenburg,18,89,Alsace,Alsace,,Joseph Fritsch 2014 Altenburg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2014-altenburg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Joseph Fritsch
14.5,Red,Chile,"Foresty berry and plum aromas turn more stalky as this breathes. Dense, chewy and a bit heavy, with rubbery tannins, this Cabernet-Carmenère blend tastes of stewed plum, spiced berry and fig. A mellow, herbal finish with mild acidity is full in body and flavor. Drink through 2018.",Zardoz,25,89,Maipo Valley,,,Indomita 2013 Zardoz Cabernet Sauvignon-Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/indomita-2013-zardoz-red-blend-cabernet-sauvignon-carmenere-maipo-valley/,Cabernet Sauvignon-Carmenère,2013,Indomita
14.7,Red,US,"From the St. Peter of Alcantara Vineyard in the Templeton Gap area, this blend of 62% Petite Sirah, 19% Grenache, 13% Syrah and 6% Zinfandel shows blueberry, boysenberry, slate minerality, uncracked peppercorns and a wild mint/woody shrub character on the nose. The palate offers dried black cherry and blueberry, tobacco, black loam, dried herbs and pencil lead.",Monsignor,52,89,California,Central Coast,Paso Robles,Guyomar 2012 Monsignor Red (Paso Robles),https://www.winemag.com/buying-guide/guyomar-2012-monsignor-red-central-coast-paso-robles/,Red Blend,2012,Guyomar
13.9,Red,US,"This wine has a dark red color, bold, smoky, tobacco-like aromas, full body, generous blackberry and dark plum flavors, firm tannins and a dry impression overall. It seems to improve and show more depth with each sip. Drink now through 2018.",,17,89,California,North Coast,North Coast,Hess Select 2013 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/hess-select-2013-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2013,Hess Select
14,Red,US,"Whiffs of white pepper and fresh young pine trees give nuance to the supple raspberry and wild red-berry fruit aromas on the nose of this bottling. It's light in body and texture once sipped, so throw a chill on it to enjoy the nice anise notes, juniper character and pomegranate backbone.",Murmur Vineyard,38,89,California,Central Coast,Santa Maria Valley,Carucci 2013 Murmur Vineyard Grenache (Santa Maria Valley),https://www.winemag.com/buying-guide/carucci-2013-murmur-vineyard-grenache-central-coast-santa-maria-valley/,Grenache,2013,Carucci
14.5,Red,Chile,"Earthy, smoky berry and cherry aromas are distinctly leathery and lightly herbal. This feels tight and bold, with cutting acidity. Flavors of toasty oak, herbal plum and black peppercorn finish long, due to blazing residual acidity. In fact, this is a sharp rendition of Erasmo that's not likely to get any more friendly than it currently is. Drink through 2025.",Reserva de Caliboro,30,89,Maule Valley,,,Erasmo 2010 Reserva de Caliboro Red (Maule Valley),https://www.winemag.com/buying-guide/caliboro-estate-2010-erasmo-red-maule-valley/,Bordeaux-style Red Blend,2010,Erasmo
13,White,US,"Aromas of honeysuckle, honey and ripe peach are bright and enticing in this slightly sweet, smooth fruit bowl of a wine. Medium body and mild acidity make it easy to drink. The sweetness and fruitiness should pair nicely with cheeses and spicy foods.",,16,89,California,Mendocino County,Anderson Valley,Navarro 2014 Edelzwicker (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2014-white-blend-edelzwicker-mendocino-lake-counties-anderson-valley/,Edelzwicker,2014,Navarro
12.5,White,Slovenia,"Dark straw in the glass, this wine has a bouquet of apricot, canned peaches, and tropical fruit. Dry on the palate, it offers flavors of peach juice and apricot nectar that linger into the Mediteranean herb-laden finish.",Renski Rizling Selection Mon Royal,29,89,Slovenia,,,Vino Kupljen 2013 Renski Rizling Selection Mon Royal Riesling (Slovenia),https://www.winemag.com/buying-guide/vino-kupljen-2013-renski-rizling-selection-mon-royal-riesling/,Riesling,2013,Vino Kupljen
14.7,Red,US,"This deeply colored and solidly built wine smells like black olives, dried plums and cedar, while tasting concentrated and ripe, with a polished texture. This will pair well with a rich dish like osso buco.",,16,89,California,Central Valley,Lodi,Victor Vineyards 2013 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/victor-2013-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2013,Victor Vineyards
14.5,Red,US,"Ripe strawberry fruit meets nose-tickling dark spices of clove, allspice and sagebrush on the slightly smoky nose. The palate offers tangy cranberry and an inviting forest-floor element, with juniper sap, black pepper and Indian spices.",Estate Grown,15,89,California,Central Coast,Monterey,Formation 2013 Estate Grown Pinot Noir (Monterey),https://www.winemag.com/buying-guide/formation-2013-estate-grown-pinot-noir-central-coast-monterey/,Pinot Noir,2013,Formation
14.8,Red,US,"There's a lot of rust and blood aromas on the nose of this wine, with pencil lead and black slate keeping up that mineral-driven sensibility. The flavors are light and earthy, with juniper laced across a strawberry-blossom core, showing a touch of black olive and crushed sage as well.",Dierberg Vineyard,44,89,California,Central Coast,Santa Maria Valley,Dierberg 2013 Dierberg Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/dierberg-2013-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Dierberg
14.3,White,US,"Seared peach, ripe Gala apples, wet slate and pineapple aromas show on the nose of this very down-the-middle bottling. The palate is broad and inviting, with charred vanilla, buttered apples, an orange-rind sharpness and a solid oak framing.",,25,89,California,Central Coast,Monterey County,Bernardus 2013 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/bernardus-25-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Bernardus
14.1,Red,US,"Not your usual dark and superripe California wine, this is light in color with a brick-brown edge. It smells lightly spicy, almost like salt and pepper, and tastes dry, beefy and also a bit like raspberries and black tea. It's a great change of pace and very interesting to taste.",Dalton Vineyard,28,89,California,Sierra Foothills,Calaveras County,Calavera Wines 2013 Dalton Vineyard Grenache (Calaveras County),https://www.winemag.com/buying-guide/calavera-wines-2013-dalton-vineyard-grenache-sierra-foothills-calaveras-county/,Grenache,2013,Calavera Wines
12.2,White,US,"A hint of rose petal perfumes white peach and grapefruit on this elegant off-dry Riesling. The midpalate is softened by a burst of luscious apricot, while a zesty steak of lime balances a long, meandering finish.",Semi Dry,18,89,New York,Finger Lakes,Seneca Lake,Barnstormer 2014 Semi Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/barnstormer-2014-semi-dry-riesling-finger-lakes-seneca-lake/,Riesling,2014,Barnstormer
12.5,Red,France,"With a good sense of structure, this bottling, formerly called Vieilles Vignes, comes from 55-year-old vines. It is textured, with some firm tannins as well as ripe plum flavors and acidity. The wine is still developing and will be better from 2016.",Les Picotins,40,89,Burgundy,Savigny-lès-Beaune,,Alex Gambal 2013 Les Picotins  (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/alex-gambal-2013-picotins-pinot-noir-savigny-beaune/,Pinot Noir,2013,Alex Gambal
13,White,France,"This seems prematurely evolved with its lifted, kerosene-like whiff on the nose, but is no less pleasant for that. Ripe stone fruit melds into a slick, oily palate guided by a seam of bright, lemony freshness. The finish is dry and bright, and flavors fill the mouth long after the last sip.",Tradition,17,89,Alsace,Alsace,,Antoine Moltès & Fils 2014 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/antoine-moltes-fils-2014-tradition-riesling-alsace/,Riesling,2014,Antoine Moltès & Fils
14.4,Red,US,"This full-bodied wine has a rather light color. Aromas seem roasted and savory rather than fruity, leading to attractive spicy, meaty, almost mushroomy flavors. The texture is on the lean side, moderately tannic and quite dry.",Estate Bottled,18,89,California,Sierra Foothills,Shenandoah Valley (CA),Amador Foothill Winery 2012 Estate Bottled Grenache (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/amador-foothill-winery-2012-estate-bottled-grenache-sierra-foothills-shenandoah-valley-ca/,Grenache,2012,Amador Foothill Winery
14.1,White,US,"This dry wine from one of Anderson Valley's storied vineyard properties is full bodied, with a wonderfully rich texture and subtly fruity and layered flavors. Try this in place of a Chardonnay with cheese or seafood for a change of pace.",Ferrington Vineyard,19,89,California,Mendocino County,Anderson Valley,Philo Ridge 2013 Ferrington Vineyard Gewürztraminer (Anderson Valley),https://www.winemag.com/buying-guide/philo-ridge-2013-ferrington-vineyard-gewurztraminer-mendocino-lake-counties-anderson-valley/,Gewürztraminer,2013,Philo Ridge
13,White,New Zealand,"Made in a crisp, dry style, this is leaner than many other New Zealand Pinot Gris, marked by its taut texture and subtle notes of almond skin, barely ripe melon and tart citrus. It makes for a refreshing sipper, or a fine foil to delicate fish dishes.",Province,23,89,Marlborough,,,Astrolabe 2014 Province Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/astrolabe-2014-province-pinot-grigio-gris-gris-marlborough/,Pinot Gris,2014,Astrolabe
13.1,Rose,US,"A yellowish shade of pink, this Grenache-based rosé shows Meyer lemons, tangerine zest and cantaloupe on the steely, restrained nose. There is lots of grippy texture on the palate, with mandarin orange rind, red-apple skin, light raspberry and lime juice-on-strawberry flavors.",,20,89,California,Central Coast,Santa Barbara County,Archium 2014 Rosé (Santa Barbara County),https://www.winemag.com/buying-guide/archium-2014-rose-central-coast-santa-barbara-county/,Rosé,2014,Archium
14.6,Red,US,"A swathe of violet and jolt of pomegranate acidity lend freshness to this voluptuously ripe, rich Petit Verdot. It's an unabashedly forward, full bodied wine chock full of fleshy, plump black-cherry and plum flavors. Despite its brawn, however, it's not at all overbearing, finishing with remarkable balance.",Piccolo Pio,60,89,New York,Long Island,North Fork of Long Island,Anthony Nappa 2013 Piccolo Pio Petit Verdot (North Fork of Long Island),https://www.winemag.com/buying-guide/anthony-nappa-2013-piccolo-pio-petit-verdot-long-island-north-fork/,Petit Verdot,2013,Anthony Nappa
13.5,White,France,"With rich pear and apricot flavors, this is a blend of old-vine Ugni Blanc and Rolle. Ripe and full bodied, it is pointed up with spice that balances the fresh fruitiness. The wine, tangy and with a warm aftertaste, is ready to drink.",Vita Bella,24,89,Provence,Côtes de Provence,,Château la Mascaronne 2014 Vita Bella White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-mascaronne-2014-vita-bella-white-blend-provence-cotes/,Provence white blend,2014,Château la Mascaronne
16.5,Red,Italy,"Underbrush, prune and a whiff of leather lead the nose. The palate offers raisin, dried black cherry, black pepper and a hint of glazed plum alongside big, round tannins.",,46,89,Veneto,Amarone della Valpolicella Classico,,Bolla 2010  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/bolla-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Bolla
13.6,White,US,"Soft and easy on the nose, this wine by a newer estate suggests ripe kiwis, Key lime and a brisk minerality. Broad and approachable flavors will be inviting to many palates. Flavors of apple flesh and pear cider go down easy on a hot day.",Estate,25,89,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2014 Estate Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2014-estate-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2014,Brave & Maiden
14.9,Red,US,"Ripe blackberry, leather and soy show on the nose of this solid bottling from a relatively new producer in the heart of the Santa Ynez Valley. Fruit-forward flavors of red and purple berries rise to the top of the palate, but there is also a tannic density powered by pencil lead and a spicy acidity.",Estate,45,89,California,Central Coast,Santa Ynez Valley,Brave & Maiden 2013 Estate Cabernet Franc (Santa Ynez Valley),https://www.winemag.com/buying-guide/brave-maiden-2013-estate-cabernet-franc-central-coast-santa-ynez-valley/,Cabernet Franc,2013,Brave & Maiden
14.9,White,US,"Made to pair with halibut on the winemaker's annual trip to Alaska, this blend of 68% Viognier, 16% Marsanne and 16% Grenache Blanc shows beeswax, seared pears, caramel corn, apple syrup and peach crème brûlée on the nose. It's light and playful on the palate, with ripe lemons, rounded stone fruit, honeysuckle and citrus zest.",Inside Passage Reserve,25,89,California,Central Coast,Paso Robles,Volatus 2014 Inside Passage Reserve White (Paso Robles),https://www.winemag.com/buying-guide/volatus-2014-inside-passage-reserve-white-central-coast-paso-robles/,Rhône-style White Blend,2014,Volatus
14.5,Red,France,"Ripe, jammy fruit aromas and flavors of black berry, cherry and plum abound in this attractive wine, with a secondary hint of fudgy brownie adding additional decadence. The palate is smooth and medium bodied, with approachable tannins and ample acidity providing just enough structure. Drink now.",,19,89,Languedoc-Roussillon,Minervois,,Gérard Bertrand 2013 Syrah-Carignan (Minervois),https://www.winemag.com/buying-guide/gerard-bertrand-2013-rhone-style-red-blend-syrah-carignan-minervois/,Syrah-Carignan,2013,Gérard Bertrand
15.5,Red,US,"This showy wine has maple syrup aromas, extremely ripe and almost unctuous flavors, lots of spicy oak influence and full body. While it offers a lot of flash, it also has lots of substance underneath. A velvety, grippy texture owes a lot to layered tannins, and a base note of ripe berries carries through the finish.",Earthquake,26,89,California,Central Valley,Lodi,Michael David 2013 Earthquake Zinfandel (Lodi),https://www.winemag.com/buying-guide/michael-david-2013-earthquake-zinfandel-central-valley-lodi/,Zinfandel,2013,Michael David
14.5,Red,US,"Meaty, spicy accents enliven this full-bodied and ripe-tasting wine, adding a layer of interest and depth. The aromas and flavors show blackberries and black pepper, while the texture is smooth and a sense of richness on the lingering the finish.",Skyland Ridge,10,89,California,Sierra Foothills,Amador County,Montevina 2013 Skyland Ridge Zinfandel (Amador County),https://www.winemag.com/buying-guide/montevina-2013-skyland-ridge-zinfandel-sierra-foothills-amador-county/,Zinfandel,2013,Montevina
14.8,Red,US,"Classy, complex aromas and flavors make this full-bodied contribution from the Sierra Foothills quite attractive and interesting to drink. It smells like baking spices and cedar shavings, tastes fruity like cranberries and adds a good amount of acidity and firm tannins to firm up the texture.",,23,89,California,Sierra Foothills,Calaveras County,Chatom Vineyards 2010 Merlot (Calaveras County),https://www.winemag.com/buying-guide/chatom-vineyards-2010-merlot-sierra-foothills-calaveras-county/,Merlot,2010,Chatom Vineyards
12.5,White,France,"This fresh, balanced wine has acidity that gives a refreshing character. Perfumed and full of lemon and crisp apple flavors, the wine is ready to drink, although it wil be better from 2016.",Cuvée Valérie,,89,Provence,Côtes de Provence,,Château Saint-André de Figuière 2014 Cuvée Valérie White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-andre-figuiere-2014-cuvee-valerie-white-blend-provence-cotes/,Provence white blend,2014,Château Saint-André de Figuière
13,White,France,"Orange and mandarin peel illuminate the sunny, pear-fruited character of this rounded and full wine. The fruit flavors have an additional boost from residual sugar, but this is balanced beautifully. Drink soon.",Cuvée Engel,18,89,Alsace,Alsace,,Domaine Fernand Engel 2013 Cuvée Engel Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-cuvee-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Fernand Engel
12.5,White,France,"A subdued nose leads to a very zesty palate, with grapefruit zest and crunchy green apple. The fruit is lively, clean and rather vivacious. Lemony freshness brightens the dry finish and makes you sip more.",Herrenweg,23,89,Alsace,Alsace,,Domaine Ehrhart 2014 Herrenweg Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2014-herrenweg-riesling-alsace/,Riesling,2014,Domaine Ehrhart
13,White,France,"Candied mandarin peel and apricot join the rose-petal flavors that meet on an unctuous, rich palate. Residual sweetness gives this considerable heft but the overall balance is there, with a soft-focus finish that carries both fruit and spice.",Herrenweg,24,89,Alsace,Alsace,,Domaine Ehrhart 2014 Herrenweg Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2014-herrenweg-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Domaine Ehrhart
13.9,Red,Romania,"Made from 60% Cabernet Sauvignon and 40% Feteasca Neagra, this wine has a bright nose of black cherry and dark plum with just a whiff of mint. Flavors of blackberry and plum are joined in the mouth by a sophisticated touch of tobacco leaf that recedes with the arrival of the zesty finish.",Sagio,20,89,Panciu,,,Domeniile Panciu 2012 Sagio Red (Panciu),https://www.winemag.com/buying-guide/domeniile-panciu-2012-sagio-red-panciu/,Red Blend,2012,Domeniile Panciu
13,White,France,"Apple peel and citrus shyly greet the nose, but the palate is rounder, zestier and full of red-apple goodness. This is crunchy, fruity, lively and refreshing. The dry finish is moreish and the textured midpalate is a bonus.",Portrait,17,89,Alsace,Alsace,,Domaine Zinck 2014 Portrait Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2014-portrait-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Domaine Zinck
14.5,Red,Romania,"This wine is a blend of 40% Merlot, 35% Feteasca Neagra and 25% Cabernet Sauvignon. The bouquet is an intricate jumble of saddle leather, cigar box, black plum and spice that girds the taste buds for spice-heavy flavors of mace, anise and clove with a firm backing of tart cherry.",Domaine Ceptura,28,89,Dealu Mare,,,Davino 2010 Domaine Ceptura Red (Dealu Mare),https://www.winemag.com/buying-guide/davino-2010-domaine-ceptura-red-dealu-mare/,Red Blend,2010,Davino
13.5,White,France,"This blend of Chardonnay, Grenache Blanc and Roussanne boasts upfront aromas of yellow peach, orange and honeydew, with just a touch of white florals. The round, slightly creamy palate offers additional notes of apple and white plum flesh, with ample acidity to keep the mouthfeel fresh and the finish clean. Well balanced and approachable now.",Riva,28,89,Languedoc-Roussillon,Pays d'Oc,,Blanville 2014 Riva White (Pays d'Oc),https://www.winemag.com/buying-guide/blanville-2014-riva-white-pays-doc/,White Blend,2014,Blanville
12.5,White,France,"Notes of peach and ripe, yellow plum join a mix of citrus flavors that range from spiky lime to fruity clementine, making for a friendly, refreshing and dry Riesling. Its freshness brightens the palate and shows highlights of pineapple",Vieilles Vignes,22,89,Alsace,Alsace,,Sipp Mack 2013 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/sipp-mack-2013-vieilles-vignes-riesling-alsace/,Riesling,2013,Sipp Mack
12,Red,Italy,"This elegantly structured red opens with aromas of red and black berry, lightly toasted oak and a whiff of coffee. The smooth palate offers wild cherry, black raspberry, espresso and white pepper. Firm but silky tannins and bright acidity provide the framework. Drink through 2017.",Maso Montalto,,89,,Trentino,,Tenute Lunelli 2012 Maso Montalto Pinot Nero (Trentino),https://www.winemag.com/buying-guide/tenute-lunelli-2012-maso-montalto-pinot-noir-nero-trentino/,Pinot Nero,2012,Tenute Lunelli
13,Red,Italy,"Ground pepper, Alpine herbs and spiced blueberry unfold in the glass. The evolved palate offers ripe red currant, dried blackberry, white pepper, anise and tobacco alongside polished, fine-grained tannins. It closes on a note of grilled herbs. The fruit is drying up so drink sooner rather than later.",San Leonardo,75,89,,Vigneti delle Dolomiti,,Tenuta San Leonardo 2007 San Leonardo Red (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/tenuta-san-leonardo-2007-leonardo-red-vigneti-delle-dolomiti/,Red Blend,2007,Tenuta San Leonardo
15.6,Red,US,"Coming from the Chumash tribe-owned Camp 4 Vineyard, this blend of 40% Grenache, 35% Syrah and 25% Mourvèdre offers concentrated violets, blackberry, leather, cedar and interesting tomato leaf on the nose. The palate is not as dense as the nose suggests, but packs in tandoori spice, pipe smoke and vanilla, making it a wine that could handle a cigar.",,28,89,California,Central Coast,Santa Barbara County,Standing Sun 2012 G-S-M (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2012-rhone-style-red-blend-g-s-m-central-coast-santa-barbara-county/,G-S-M,2012,Standing Sun
13.5,White,Hungary,"This wine offers a bouquet of canned peaches and tangerine zest. It is creamy on the palate, with a strong white peach flavor offset by nice vanilla notes.",Estate,42,89,Tokaj,,,Sauska 2012 Estate Furmint (Tokaj),https://www.winemag.com/buying-guide/sauska-2012-estate-other-white-furmint-tokaj/,Furmint,2012,Sauska
13,White,New Zealand,"This is favorably marked by hints of stuck flint and bold, herbal flourishes on the nose, then settles down to deliver stone fruit and citrus on the palate. For the price, it's surprisingly long on the finish.",,13,89,Marlborough,,,Massimo 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/massimo-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Massimo
12.5,White,France,"Produced from organically grown grapes, this wine is fruity, crisp and apple fresh. An attractive herbal character keeps it bright and also gives a mineral, tangy texture. Age the wine for a few months and drink from mid-2016.",,23,89,Provence,Côtes de Provence,,Mas de Cadenet 2014 White (Côtes de Provence),https://www.winemag.com/buying-guide/mas-cadenet-2014-white-blend-provence-cotes/,Provence white blend,2014,Mas de Cadenet
12.5,White,France,"An intriguing mix of freshly cut apple and orange marmalade emanates from this wine. The palate is dry but shows unusual notes of licorice and not unpleasant edges of bitterness aligned with bright, sprightly lemony freshness. Lemon and licorice linger in an unusual finish.",Cuvée Réserve,15,89,Alsace,Alsace,,Martin Schaetzel 2013 Cuvée Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-cuvee-reserve-riesling-alsace/,Riesling,2013,Martin Schaetzel
13.5,White,France,"Soft whispers of orange peel, earth and wax hinted at on the nose come into their own on the rounded palate, where a phenolic dimension lends structure. Plush and soft, this will be a perfect partner for something rich and spicy, or for ripe, soft-rind cheeses.",Cuvée Réserve,14,89,Alsace,Alsace,,Martin Schaetzel 2013 Cuvée Réserve Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-cuvee-reserve-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2013,Martin Schaetzel
12,White,France,"Freshly cut apple peel and apple fruit create a very welcoming and lively palate. The fruit is clean and very invigorating, while the dry finish provides cool refreshment.",Vieilles Vignes,17,89,Alsace,Alsace,,Jean-Marc Bernhard 2014 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2014-vieilles-vignes-riesling-alsace/,Riesling,2014,Jean-Marc Bernhard
13.5,White,France,Ripe pear on nose and palate is the central theme on this broad-shouldered and richly textured wine. A dollop of sweetness is countered with fresh lime acidity that concludes in ripe accord.,Terroir,19,88,Alsace,Alsace,,Domaine Zinck 2013 Terroir Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-zinck-2013-terroir-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Zinck
13.5,Red,Chile,"Toasty, roasted aromas of earthy plum and berry fruits set up a full-bodied but friendly palate of soft tannins. Dark, oaky, minty flavors of black fruits finish with peppery spice, good length and some heat.",Gran Reserva Triumpheros,19,88,Colchagua Valley,,,Alto Los Romeros 2013 Gran Reserva Triumpheros Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2013-gran-reserva-triumpheros-merlot-colchagua-valley/,Merlot,2013,Alto Los Romeros
14.5,Red,US,"The aromas of black cherry, blackberries and spice seem a bit dried out. The flavors are full in feel with a dry finish.",The Devil You Know,28,88,Washington,Columbia Valley,Red Mountain,Gorman 2013 The Devil You Know Red (Red Mountain),https://www.winemag.com/buying-guide/gorman-2013-devil-you-know-red-columbia-valley-red-mountain/,Red Blend,2013,Gorman
13,White,France,"Rounded rose and honey notes with inflections of apple and Mirabelle are cut very pleasingly by the citric freshness of tangerine peel. This is easy drinking, medium bodied and aromatic.",,23,88,Alsace,Alsace,,Paul Blanck 2014 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2014-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Paul Blanck
13.5,Red,Chile,"Ripe black-plum and black-cherry aromas lead the nose. This is full in body, with comfortable tannins. Blackberry and baked blueberry flavors end with chocolaty, herbal notes and a coating of blackened toast.",Justo,17,88,Colchagua Valley,,,Claro 2013 Justo Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/claro-2013-justo-merlot-colchagua-valley/,Merlot,2013,Claro
15.5,Red,US,"Cherry fruit and a tense slate rockiness show on the nose of this blend of 67% Cabernet Sauvignon and 33% Syrah, along with a bit of heat. Energetic, juicy plums and black cherries consume the palate, which is rich, lively with acidity and just a tad sweet.",Inception,58,88,California,Central Coast,Paso Robles,Asuncion Ridge 2012 Inception Red (Paso Robles),https://www.winemag.com/buying-guide/asuncion-ridge-2012-inception-red-central-coast-paso-robles/,Red Blend,2012,Asuncion Ridge
12.5,White,Italy,"Aromas of honeysuckle and orchard fruit lead the nose. The fruity palate doles out white peach, green apple and a hint of white almond alongside lively acidity. A mineral note signals the close.",,14,88,Veneto,Soave,,La Cappuccina 2013  Soave,https://www.winemag.com/buying-guide/cappuccina-2013-white-soave/,White Blend,2013,La Cappuccina
13.8,White,US,"This estate-grown white is consistently yummy, tangy in lemon peel and fresh-squeezed lemon, with a splash of fresh grapefruit. Dry and crisp, it finishes refreshingly, an ideal wine for light appetizers and most rewardingly, raw oysters.",Magnolia Lane,17,88,California,Sonoma,Sonoma Valley,Kunde 2014 Magnolia Lane Sauvignon Blanc (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2014-magnolia-lane-sauvignon-blanc-sonoma-valley/,Sauvignon Blanc,2014,Kunde
13,White,France,"Earthy notes blend with red apple and bright, lemony freshness on the palate. The mouthfeel is clean, crunchy and very refreshing, with a pleasantly dry finish.",,20,88,Alsace,Alsace,,Domaine Jean-Luc Mader 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-jean-luc-mader-2014-riesling-alsace/,Riesling,2014,Domaine Jean-Luc Mader
13.1,White,US,"This wine is a blend of 60% Viognier, 30% Sauvignon Blanc and 10% Muscat. The combo works, providing floral, lychee-like aromas from the Muscat and a light, slightly off-dry palate with tropical verve and shocks of orange blossom with honey.",Kristine's Cuvée,22,88,California,Sonoma,Alexander Valley,Wattle Creek 2014 Kristine's Cuvée White (Alexander Valley),https://www.winemag.com/buying-guide/wattle-creek-2014-kristines-cuvee-white-sonoma-alexander-valley/,White Blend,2014,Wattle Creek
14.8,Red,US,"This blend of 65% Grenache, 20% Syrah and 15% Mourvèdre needs more time to develop. In its youth it's shy to reveal much beyond a robust, earthy and tannic taste of inky black fruit and tobacco. Let open further or set this wine down through early 2017 or so.",Elusive,34,88,California,Sonoma,Dry Creek Valley,Quivira 2012 Elusive G-S-M (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2012-elusive-rhone-style-red-blend-g-s-m-sonoma-dry-creek-valley/,G-S-M,2012,Quivira
12.5,White,US,"Fragrant aromas of green pear and apple mix with a riper peach note on the nose. With 10% aged in French oak, this Chardonnay trends toward the unoaked style—light bodied, crisp and fruit-forward. The streamlined, citrusy palate takes on a crunchy pear flavor, lightly dusted with talc.",Estate Bottled,16,88,Virginia,Monticello,,Trump 2014 Estate Bottled Chardonnay (Monticello),https://www.winemag.com/buying-guide/trump-2014-estate-bottled-chardonnay-monticello/,Chardonnay,2014,Trump
14.5,Red,Chile,"Damp, earthy aromas are a bit murky and leafy. On the palate, this Merlot is high in acid and almost shearing. Back on the flavor profile, it's salty, herbal and pruny. Lasting acidity on the finish keeps this lively; drink through 2017.",Cholqui,50,88,Maipo Valley,,,Tres Palacios 2011 Cholqui Merlot (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2011-cholqui-merlot-maipo-valley/,Merlot,2011,Tres Palacios
13.5,White,US,"Crisp lime acidity counters a sunny, lemon-cream disposition in this lusciously composed Chardonnay. The palate is silky in texture, lingering long and luxuriously on the finish.",Vintner's Cuvée Barrel Fermented,30,88,New York,Finger Lakes,Finger Lakes,Treleaven 2012 Vintner's Cuvée Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/treleaven-2012-vintbers-cuvee-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2012,Treleaven
14.5,Red,US,"From the cool reaches of Oak Knoll, this blends 66% Malbec, 20% Petit Verdot and 14% Cabernet Sauvignon. Aged in French, Hungarian and American oak, it offers grippy layers of brooding blackberry and blueberry, seasoned in cinnamon and dried herb.",Dragon's Tooth,60,88,California,Napa,Napa Valley,Trefethen 2012 Dragon's Tooth Red (Napa Valley),https://www.winemag.com/buying-guide/trefethen-2012-dragons-tooth-red-napa-valley/,Red Blend,2012,Trefethen
13.9,Red,US,"This is a shockingly low price for anything from Rutherford, let alone Cabernet Sauvignon, but sometimes why ask why? Dusty and powerful, it's well balanced in acidity and black fruit, finishing in leather and dark chocolate bound by leather.",,15,88,California,Napa,Rutherford,Trece Ranchos 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/trece-ranchos-2012-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Trece Ranchos
12.5,White,US,"Hailing from a single-vineyard block planted in 1979, this wine is aromatically reticent with notes of pear and flowers. It drinks off dry with stone- and tree-fruit flavors.",Reserve,26,87,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2014 Reserve Chenin Blanc (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2014-reserve-chenin-blanc-columbia-valley-horse-heaven-hills/,Chenin Blanc,2014,Columbia Crest
14.8,Red,US,"White pepper, toffee and vanilla aromas are followed by full-bodied flavors backed by rustic tannins. It needs some hearty food alongside it to be properly enjoyed.",Reserve,32,87,Washington,Columbia Valley,Walla Walla Valley (WA),Castillo de Feliciana 2012 Reserve Tempranillo (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/castillo-feliciana-2012-reserve-tempranillo-columbia-valley-walla-walla-wa/,Tempranillo,2012,Castillo de Feliciana
14.5,Red,US,"Full bodied, yet polished and rather complex in flavor, this wine has a ight color with an auburn rim, with aromas like wild berries and underbrush. Flavors blend plum and prune with savory touches like tomato and herbs.",,28,88,California,Lake County,Red Hills,Sol Rouge 2012 Zinfandel (Red Hills),https://www.winemag.com/buying-guide/sol-rouge-2012-zinfandel-mendocino-lake-counties-red-hills-county/,Zinfandel,2012,Sol Rouge
12.5,White,France,"Fruity notions of apple juice and fresh apple peel are signalled on the nose. The palate follows more softly than expected and shows a balanced, textured dryness in this very clean, almost taut Riesling.",Signature,18,88,Alsace,Alsace,,Wolfberger 2014 Signature Riesling (Alsace),https://www.winemag.com/buying-guide/wolfberger-2014-signature-riesling-alsace/,Riesling,2014,Wolfberger
14.9,Red,US,"From dry-farmed, hillside vineyards known for low yields, this is an austere, extracted wine, full bodied and yet showing cooler aspects of herb, peppercorn, tar, pencil and cedar. Chocolate, cassis and cherry come in midway on the palate, before the wine finishes savory and ripe.",,37,88,California,Napa,Napa Valley,Vinum Cellars 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/vinum-cellars-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Vinum Cellars
14,Red,US,"Spicy aromas suggest nutmeg, cinnamon and toasted oak, with ripe, jammy fruit nuances. The wine has plummy flavors, full body and firm tannins, with a hefty, sturdy feel on the palate that will stand up to equally hefty proteins.",The Scrapper,30,88,California,Sierra Foothills,El Dorado,Vinum Cellars 2011 The Scrapper Cabernet Franc (El Dorado),https://www.winemag.com/buying-guide/vinum-cellars-2011-scrapper-cabernet-franc-sierra-foothills-el-dorado/,Cabernet Franc,2011,Vinum Cellars
12,White,Czech Republic,"Using the local name for the Müller-Thurgau grape, this Rivaner features aromas of ripe yellow peach and canned pears. It is gentle on the palate, with flavors of peach and tropical fruits.",Chateau Valtice,15,88,Moravia,,,Vino z Czech 2014 Chateau Valtice Rivaner (Moravia),https://www.winemag.com/buying-guide/vino-z-czech-2014-chateau-valtice-other-red-rivaner-moravia/,Rivaner,2014,Vino z Czech
15.1,Red,US,"Made from a majority of Zinfandel with tiny amounts of Carignane and Petite Sirah, Gino's is big, rich and straightforward, with a touch of dried herb and dark plum surrounded by accents of oak. Powerfully robust, it'll need a rich meat dish to stand alongside.",Gino's,34,88,California,Sonoma,Dry Creek Valley,Sbragia 2012 Gino's Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/sbragia-2012-ginos-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Sbragia
14,Red,Hungary,"Deep ruby in the glass, this wine offers aromas of cherry cola, espresso and black cherry. Black plum flavors are enhanced by a medley of spice including cinnamon, clove and nutmeg. A strong network of tannins lingers on the palate into the persistent finish. Called Kekfrankos in Hungary, this grape is more commonly known as Blaufränkisch.",,33,88,Villány,,,Sauska 2011 Kékfrankos (Villány),https://www.winemag.com/buying-guide/sauska-2011-other-red-kekfrankos-villany/,Kekfrankos,2011,Sauska
14.4,Red,US,"This is a full-bodied and moderately tannic wine, smelling smoky, minty and fruity. It tastes concentrated and feels firm and nicely tannic on the tongue. Not overly ripe, it doesn't scream for attention but will make a really nice bottle for dinner.",,22,88,California,Lake County,Red Hills,The Girls in the Vineyard 2012 Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/girls-in-vineyard-2012-cabernet-sauvignon-mendocino-lake-counties-red-hills-county/,Cabernet Sauvignon,2012,The Girls in the Vineyard
14.4,Red,US,Fairly shy aromas of boysenberry pie and pencil lead eventually waft to the nose on this bottling from a winery in San Francisco. Light berry flavors are enhanced with a plum-skin grip as elderflower and rose petal notes emerge through the sip.,L'Intruse,39,88,California,Central Coast,Santa Barbara County,Vie Winery 2012 L'Intruse Mourvèdre (Santa Barbara County),https://www.winemag.com/buying-guide/vie-winery-2012-lintruse-mourvedre-central-coast-santa-barbara-county/,Mourvèdre,2012,Vie Winery
15.6,Red,US,"From a vineyard planted in 1950, this wine is rich in ripe cherry and vanilla, with a full-bodied, jammy smoothness that makes it pleasant to drink. From the warmer side of the appellation, it is concentrated and structured through the meaty, peppery finish.",Gilsson Vineyard,29,88,California,Sonoma,Russian River Valley,Tin Barn 2013 Gilsson Vineyard Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/tin-barn-2013-gilsson-vineyard-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Tin Barn
14.1,Red,US,"This medium-bodied wine has aromas and flavors like baking spices and red cherries, a firm, dry texture, and lots of appeal as a mealtime wine. It is well balanced and tasty, but not over the top.",,30,88,California,North Coast,North Coast,The Winery SF 2013 Pinot Noir (North Coast),https://www.winemag.com/buying-guide/winery-sf-2013-pinot-noir-north-coast/,Pinot Noir,2013,The Winery SF
13.9,Red,US,"This is a generous, tightly wound vineyard-designate that tastes more full-figured than it lists in terms of alcohol, jammy in dark plum and cardamom. It finishes with a ripe robustness of dark cherry fruit flavor and hint of earth.",Graham Family Vineyard,64,88,California,Sonoma,Russian River Valley,Testarossa 2013 Graham Family Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/testarossa-2013-graham-family-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Testarossa
14.5,Red,US,"A feral, somewhat sauvage aroma of pungent earth opens this wine, followed by notes of bay leaf and mint. Spicy and vibrant in red fruit, it is buoyed and balanced by acidity that keeps this full-bodied wine from ever seeming weighed down. This wine also offers good value.",Estate,25,88,California,Sonoma,Russian River Valley,Rodney Strong 2013 Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/rodney-strong-2013-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Rodney Strong
13.6,Red,US,"A thick wrap of fine tannins surrounds this extra-dark, inky-colored wine and restrains the concentrated dark fruit and dark chocolate flavors inside. This solid wine is dense with flavor and firm in texture but does not feel heavy.",Reserve Winemaker's Blend,14,88,California,California Other,California,Red Rock 2013 Reserve Winemaker's Blend Red (California),https://www.winemag.com/buying-guide/red-rock-2013-reserve-winemakers-blend-other/,Red Blend,2013,Red Rock
15.9,Red,US,"Ripe black cherry, black plum and chipped slate aromas greet the nose on this blend of 86% Grenache from La Vista Vineyard and 14% Petite Sirah from Mainini Vineyard. It's soft and ripe with blackberry fruit at first sip, then comes an electrifying acidity and flavors of roasted fennel and pencil lead.",Witness,31,88,California,Central Coast,Paso Robles,Pulchella 2013 Witness Red (Paso Robles),https://www.winemag.com/buying-guide/pulchella-2013-witness-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Pulchella
13.5,Red,US,"Cherry-raspberry notes show on the nose of this appellation blend from a Paso producer, along with eucalyptus and cedar. The palate is straightforward, with cranberry, raspberry, pencil lead and a bit of tar.",,26,88,California,Central Coast,Central Coast,Proulx 2012 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/proulx-2012-pinot-noir-central-coast/,Pinot Noir,2012,Proulx
14.2,Red,US,"Brawny, with a bite, this wine offers juicy blackberry and black cherry, along with Cab-like elements of clove that give spiciness. Medium bodied and well integrated, it was aged entirely in neutral oak, allowing the fruit to shine.",,44,88,California,Napa,Napa Valley,Sequoia Grove 2012 Malbec (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2012-malbec-napa-valley/,Malbec,2012,Sequoia Grove
13,White,New Zealand,"Pear, peach and cinnamon notes all mingle easily on the nose of this medium-bodied, barely pink-tinged wine. On the palate, the fruit takes charge, leaving it easy to drink alone, or with simple fish or chicken dishes.",Old Coach Road,16,88,Nelson,,,Seifried 2014 Old Coach Road Pinot Gris (Nelson),https://www.winemag.com/buying-guide/seifried-2014-old-coach-road-pinot-grigio-gris-gris-nelson/,Pinot Gris,2014,Seifried
14.3,Red,US,"Young and tightly wound, this wine from the family's Olivet Lane Vineyard is reduced and generous in oak and spicy dark cherry, its aromas resplendent in rose petal. Layered and soft, it's big on complexity and plush textures, with a lengthy, caramel-and cola-laced finish.",Olivet Lane,65,88,California,Sonoma,Russian River Valley,Pellegrini 2013 Olivet Lane Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/pellegrini-2013-olivet-lane-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Pellegrini
14,Red,Chile,"Gritty, tarry aromas of black olive and raspberry lead to a hard palate with choppy acidity. Sizzling plum and currant flavors come with a burnt note, while a long finish is bolstered by preserving acidity. This is a patented Chilean Cab: expect a heavy herbal character centered around olive and eucalyptus.",Gran Reserva,18,88,Maipo Valley,,,Morandé 2012 Gran Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/morande-2012-gran-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Morandé
14.3,White,US,"Equal parts Viognier and Roussanne, this offers aromas of ripe peach and flowers that lead to dry, full-bodied flavors that taper toward the finish.",Liquidity,20,88,Washington,Columbia Valley,Columbia Valley (WA),Market Vineyards 2013 Liquidity White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/market-2013-liquidity-white-columbia-valley-wa/,White Blend,2013,Market Vineyards
8.1,White,US,"Very light and slightly sweet in style, this low-alcohol bottling offers stone fruit, lemon juice and peels, and the slightest hint of petrol on the honeyed nose. Exceedingly bright and crisp on the palate, the peachy sweetness is cut by a nearly bubbly acidity. It would be great for pool parties.",,21,88,California,Central Coast,Santa Barbara County,Margerum 2014 Riesling (Santa Barbara County),https://www.winemag.com/buying-guide/margerum-2014-riesling-central-coast-santa-barbara-county/,Riesling,2014,Margerum
15,Red,Italy,"Charred earth, smoke, roasted coffee bean and raisin aromas come together on this. The brawny palate offers prune, blackberry jam, licorice and mocha alongside tightly packed tannins that leave a drying, rather astringent finish.",,40,88,Veneto,Amarone della Valpolicella,,Palazzo Maffei 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/palazzo-maffei-2012-red-amarone-della-valpolicella/,Red Blend,2012,Palazzo Maffei
13.5,Red,Chile,"Cherry and cassis aromas come across as generic, not spicy, complex or particular. This Cab Franc is aggressive and tannic as it spreads out, with ripe berry, caramel and burnt brown-sugar flavors. Additional caramel sweetness joins chocolaty heat on a ripe finish.",,20,88,Colchagua Valley,,,Maquis 2012 Cabernet Franc (Colchagua Valley),https://www.winemag.com/buying-guide/maquis-2012-cabernet-franc-colchagua-valley/,Cabernet Franc,2012,Maquis
14.4,White,US,"Tart and ripe in grapefruit and lime, this is an easygoing quaff with buzzy acidity that will be enjoyable on a summer's day or at a casual gathering. Light, it finishes muted and fast.",,20,88,California,Sonoma,Russian River Valley,MacMurray Estate Vineyards 2014 Pinot Gris (Russian River Valley),https://www.winemag.com/buying-guide/macmurray-estate-2014-pinot-grigio-gris-gris-sonoma-russian-river-valley/,Pinot Gris,2014,MacMurray Estate Vineyards
13.9,White,US,"Iconic Sauvignon Blanc notes of pink grapefruit, gooseberry, mango and papaya shine brightly on the nose and palate. Ample weight, with balanced acidity and crisp, clean flavors mark this well-made wine at a bargain price.",,13,88,America,,,Oliver 2014 Sauvignon Blanc (America),https://www.winemag.com/buying-guide/oliver-2014-sauvignon-blanc-america/,Sauvignon Blanc,2014,Oliver
13.7,White,US,"A healthy percentage of Sauvignon Musque sets the tone for this creamy and somewhat spicy white wine, a mix of vanilla and unctuous fig that finds a balance with flavors of crisp, green apple and melon. Fresh acidity keeps the fullness of the wine in check.",,18,88,California,Napa,Napa Valley,Oberon 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/oberon-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Oberon
13.5,White,US,Aromas of pear and toast are followed by apple pie and spice flavors that show a pleasing mixture of fruit and barrel. It delivers a lot of wine for the money.,Traditions,13,88,Washington,Columbia Valley,Columbia Valley (WA),Milbrandt 2014 Traditions Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/milbrandt-2014-traditions-chardonnay-columbia-valley-wa/,Chardonnay,2014,Milbrandt
14.6,Red,US,"Soft and silky, this wine offers a minty, herbal hint of eucalyptus on the nose, followed by layers of tobacco, vanilla and rich, creamy dark chocolate, making it an acquired taste at first. Full bodied, it settles in the glass, revealing more sophisticated elements of raspberry and dark cherry.",My Father's Vineyard,40,88,California,Sonoma,Russian River Valley,Dutton Estate 2012 My Father's Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2012-my-fathers-vineyard-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Dutton Estate
12.5,Sparkling,US,"Made from a predominance of Pinot Noir, with 8% Chardonnay, this is a full-bodied, creamy-thick sparkler. Its bouquet mixes shy white peach and strawberry-vanilla, elements that follow on the palate.",Blanc de Noirs,22,88,California,Napa-Sonoma,Carneros,Gloria Ferrer NV Blanc de Noirs Sparkling (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-nv-blanc-de-noirs-sparkling-carneros-224186/,Sparkling Blend,,Gloria Ferrer
13.7,Red,US,"Dense but not overpowering aromas of iron, cherry jelly, dried cranberries and black rocks show on this wine, a combo of the Pommard and 2A clones. It's fairly lush at the tip of the sip, with smoked-meat flavors, but then stays reserved down the middle, with pencil lead, cranberry fruit and sanguine notes into the finish.",Lindsay's Vineyard,48,88,California,Central Coast,Sta. Rita Hills,Foundry 2013 Lindsay's Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/foundry-2013-lindsays-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Foundry
12,White,France,"A brief notion of buttery toast precedes the citrus-fresh palate. There are mere hints of grapefruit,pear and peach on this easy, dry but authentic Riesling.",Signature,14.50,88,Alsace,Alsace,,Domaine Robert Klingenfus 2013 Signature Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-robert-klingenfus-2013-signature-riesling-alsace/,Riesling,2013,Domaine Robert Klingenfus
13,Red,France,"This ripe, easydrinking blend of 50% Syrah, 35% Carignan and 15% Mourvèdre opens with aromas of mocha, raspberry, herbed cherry and purple flowers. The structure is attractive and approachable, with soft tannins and final flavors of muddled cherry, raspberry sauce and fudgy brownie.",Grand Terroir Syrah-Carignan-Mourvèdre,20,88,Languedoc-Roussillon,La Clape,,Gérard Bertrand 2013 Grand Terroir Syrah-Carignan-Mourvèdre Red (La Clape),https://www.winemag.com/buying-guide/gerard-bertrand-2013-grand-terroir-syrah-carignan-mourvedre-red-clape/,Rhône-style Red Blend,2013,Gérard Bertrand
13,Rose,France,"This is a deliciously refreshing wine. It's acidity and red-currant fruits are bright, crisp and right up front. The rounder, caramel and spice backdrop to all this fruitiness makes it just right for the table.",,15,88,Provence,Coteaux d'Aix-en-Provence,,Château Beaulieu 2014 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/gassier-2014-chateau-beaulieu-rose-coteaux-daix-en/,Rosé,2014,Château Beaulieu
15.5,Red,US,"Prunes, dark earth and vanilla-mocha spice show on this wine's nose. The palate is framed by richness, with purple fruit and blueberry flavors benefiting from a dusting of chocolate.",Wolcott Single VIneyard,30,88,California,Sonoma,Dry Creek Valley,EOS 2012 Wolcott Single VIneyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/eos-2012-wolcott-single-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,EOS
14.6,Red,US,"A cured meat, salami-like bouquet is the curious opening of this wine, making it compelling if not entirely varietal, a robust, full-bodied expression of rich, ripe red fruit. Oaky and burly, it'll satisfy palates that prefer a concentrated style of velvety-textured raspberry compote and cinnamon.",Evoke,65,88,California,Sonoma,Russian River Valley,Envolve 2012 Evoke Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/envolve-2012-evoke-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Envolve
14,Red,Chile,"Plum and blackberry aromas are mildly grassy and horsey. On the palate, this Cabernet is bold, fleshy and tannic in feel, with a solid structure. Blackberry and oak flavors are a touch green and spicy, while this finishes with spicy, herbal notes.",Casillero del Diablo Reserva Privada,14,88,Maipo Valley,,,Concha y Toro 2013 Casillero del Diablo Reserva Privada Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/concha-toro-2013-casillero-diablo-reserva-privada-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Concha y Toro
12.5,White,France,"Very fruity, this still-young wine has a tight, apple and green-plum texture that is still developing, with a juicy background and herbal edge. It needs to age a few months, so drink from 2016.",,24,88,Provence,Côtes de Provence,,Château les Crostes 2014 White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-crostes-2014-white-blend-provence-cotes/,Provence white blend,2014,Château les Crostes
11,Sparkling,Italy,"Aromas of jasmine, green apple and a whiff of exotic fruit lead the nose and follow through to the vibrant palate, along with ripe pear and juicy white peach. A foaming, vivacious mousse accents the rich fruit flavors.",Millesimato Dry,29,88,Veneto,Valdobbiadene Prosecco Superiore,,De Faveri 2014 Millesimato Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/faveri-2014-millesimato-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,De Faveri
13.5,Red,US,"Vivacious cola and pomegranate fruit gain complexity with lava-rock minerality, cigar box and woodfire ash on the nose of this appellation blend. The palate offers perfumy purple flowers and blackberry, quite quaffable though not especially complex.",,38,88,California,Central Coast,Edna Valley,Chamisal Vineyards 2012 Grenache (Edna Valley),https://www.winemag.com/buying-guide/chamisal-2012-grenache-central-coast-edna-valley/,Grenache,2012,Chamisal Vineyards
14.2,Red,US,"Lots of smoky, toasted-oak aromas and tight, dark fruit flavors meet a firm and very tannic texture and dry mouthfeel in this full-bodied wine. Too intense to enjoy now, this will need until at least 2018 to turn more smooth and drinkable.",,21,88,California,Sierra Foothills,Sierra Foothills,Chacewater 2012 Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/chacewater-2012-shiraz-syrah-syrah-sierra-foothills/,Syrah,2012,Chacewater
14,Red,Chile,"Lush, ripe, almost heavy aromas of blackberry are framed with graphite and oak-based coconut scents. Pinchy tannins create a narrow mouthfeel, while baked plum flavors are spicy and end with peppery notes and moderate heat.",,25,88,Aconcagua Valley,,,Arboleda 2013 Syrah (Aconcagua Valley),https://www.winemag.com/buying-guide/arboleda-2013-shiraz-syrah-syrah-aconcagua-valley/,Syrah,2013,Arboleda
13.5,White,US,"Just-squeezed lime mixes with soda for a light, refreshing aroma on this wine from the longtime Sauv Blanc producer in the middle of the Santa Ynez Valley. The palate is all citrus, with lime sorbet and lemon-pith flavors.",Signature Blend,16,88,California,Central Coast,Santa Ynez Valley,Buttonwood 2013 Signature Blend Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/buttonwood-2013-signature-blend-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Buttonwood
13,Red,US,"This wine is a fine showcase of Cabernet Franc's seemingly contradictory juxtaposition of ripe fruit flavors against its herbaceous green elements. Black cherry and berry flavors are succulent and mouthwatering, yet show a savory restraint anchored by swathes of ripe bramble and dusty herbs. It's an elegant yet easing drinking wine marked by fine, penetrating tannins.",North Block Six,18,88,New York,Finger Lakes,Seneca Lake,Atwater 2013 North Block Six Cabernet Franc (Seneca Lake),https://www.winemag.com/buying-guide/atwater-2013-north-block-six-cabernet-franc-finger-lakes-seneca-lake/,Cabernet Franc,2013,Atwater
13.8,White,US,"There's a dark green dankness on the nose of this single-vineyard wine, with wet basil and damp oregano mixing with lawn cuttings and dark-green lime peels. The sip shows tangy lime zest, lime juice and a wet-cement minerality.",Buttonwood Vineyard,25,88,California,Central Coast,Santa Ynez Valley,Brander 2014 Buttonwood Vineyard Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/brander-2014-buttonwood-vineyard-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2014,Brander
13,Red,Italy,"This elegant, savory red opens with aromas of wild berry, baking spice and a whiff of toast. The supple palate offers sour cherry, crushed raspberry, white pepper and a hint of cinnamon alongside silky tannins. Enjoy through 2016.",,18,88,,Trentino,,Bottega Vinai 2013 Pinot Nero (Trentino),https://www.winemag.com/buying-guide/bottega-vinai-2013-pinot-noir-nero-trentino/,Pinot Nero,2013,Bottega Vinai
14.2,Red,US,"The producer has a lonely half-acre of this variety, unusual to California, on its estate. This bottling is 100% varietal, providing a tangy taste experience of subdued red fruit and low tannin and oak. Like many hearty, full-bodied reds, it could use food to balance out its concentration and weight.",Estate,50,88,California,Napa,Napa Valley,Benessere 2011 Estate Sagrantino (Napa Valley),https://www.winemag.com/buying-guide/benessere-2011-estate-italian-red-sagrantino-napa-valley/,Sagrantino,2011,Benessere
12.8,Red,US,"There's a cool, herbaceous tone to this classic Bordeaux-style blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Sour cherry and cranberry flavors are pert and crisp, accented by hints of violet and spice. It's an elegant, briskly composed wine that's drinking well now.",1866 Reserve,32,88,New York,Finger Lakes,Seneca Lake,Bellangelo 2012 1866 Reserve Meritage (Seneca Lake),https://www.winemag.com/buying-guide/bellangelo-2012-1866-reserve-bordeaux-style-red-blend-meritage-finger-lakes-seneca-lake/,Meritage,2012,Bellangelo
13.5,White,France,"Produced from vineyards in the mountains away from the coast, this cool wine still gives free rein to the richness of Vermentino. There is an herbal touch, some spice and ripe apricot flavors. Balanced and fruity now, it will be better from 2016.",,19,88,Provence,Côtes de Provence,,Hecht & Bannier 2014 Vermentino (Côtes de Provence),https://www.winemag.com/buying-guide/hecht-bannier-2014-italian-white-vermentino-cotes/,Vermentino,2014,Hecht & Bannier
13.5,Red,Italy,"Aromas of cassis, Alpine herbs and a whiff of menthol lead the nose. The straightforward palate offers dried black cherry, redcurrant, espresso and ground black pepper alongside firm but refined tannins. Drink through 2016.",Ritratti,18,88,,Trentino,,La Vis 2011 Ritratti Cabernet Sauvignon (Trentino),https://www.winemag.com/buying-guide/vis-2011-ritratti-cabernet-sauvignon-trentino/,Cabernet Sauvignon,2011,La Vis
13,White,France,"Very ripe pear fruit is dangerously close to tipping over into cloying richness, almost hinting at cream soda. The palate is less overwhelming. As always, that special streak of Alsace acid saves the day.",Tradition,19,88,Alsace,Alsace,,Kuentz-Bas 2014 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Kuentz-Bas
15,Red,US,"If chocolate-covered cherries could be liquefied, this wine is what they would taste like. It is delicious, fruity, soft in texture, maybe slightly sweet, and so easygoing and tempting that it's hard to stop sipping. Note that it's deceptively full in body.",Edmeades' Folly,26,88,California,Mendocino County,Mendocino County,Edmeades 2012 Edmeades' Folly Red (Mendocino County),https://www.winemag.com/buying-guide/edmeades-2012-folly-red-mendocino-lake-counties-county/,Red Blend,2012,Edmeades
13,Rose,France,"Named after the old road that used to bring vacationers from the north to the beaches of Provence, this wine is smooth and soft, with a definite touch of sunshine in its flavors. The acidity, well in balance, is light and bright, a breeze across the red fruit flavors.",Nationale 7,20,88,Provence,Côtes de Provence,,Xavier Flouret 2014 Nationale 7 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/xavier-flouret-2014-nationale-7-rose-cotes/,Rosé,2014,Xavier Flouret
12.5,White,US,"Savory aromas of dried herb and mineral contrast crisp nectarine and peach in this brisk, refreshing white. It's a deft blend combining the body and weight of Pinot Blanc and Chardonnay with the zest and perfume of Sauvignon Blanc and Riesling.",Classic,26,88,New York,Long Island,Long Island,Wölffer 2014 Classic White (Long Island),https://www.winemag.com/buying-guide/wolffer-2014-classic-white-long-island/,White Blend,2014,Wölffer
13,Red,Czech Republic,"Known in other regions as Blaufränkisch, Frankovka is widely grown in the Czech Republic and Slovakia. This wine is garnet in the glass, with aromas of black cherry, cherry cola, and black plum. Flavors of black cherry and anise linger on the palate right through the spicy finish.",Hrabal,24,88,Moravia,,,Vino z Czech 2012 Hrabal Frankovka (Moravia),https://www.winemag.com/buying-guide/vino-z-czech-2012-hrabal-other-red-frankovka-moravia/,Frankovka,2012,Vino z Czech
13,Red,France,"Bold and fruity, this ripe wine has rich black fruits that are still tied to young tannins. A ripeness to the fruit will allow the wine to age, with tannins softening and filling out. Drink from 2017.",,25,88,Provence,Côtes de Provence,,Château les Valentines 2013 Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-valentines-2013-red-blend-provence-cotes/,Provence red blend,2013,Château les Valentines
12.5,Rose,France,"This is developing into a delicious, fresh and fruity wine, tangy with acidity that cuts into the strawberry fruits and gives a crisp edge. The wine has some weight, is bone dry and will be better with food than as an apéritif.",,24,88,Provence,Côtes de Provence,,Château les Crostes 2014 Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-crostes-2014-rose-cotes/,Rosé,2014,Château les Crostes
13,Red,US,"Heady proportions of Cabernet Sauvignon lend a brambly, peppery edge to this classic Bordeaux-style blend. Rich, ruddy black currant flavors are luscious and juicy, lifted by a streak of cranberry acidity and fine, feathery tannins.",,35,88,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2013 Meritage (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2013-bordeaux-style-red-blend-meritage-finger-lakes/,Meritage,2013,Chateau Lafayette Reneau
14.1,Red,US,"A blend made of up a majority Cabernet Sauvignon, this wine also includes Merlot, Sangiovese and Syrah. Licorice and red plum mingle on the palate, around a layering of cinnamon and black spice. Soft, the overall texture and body is substantial, finding a balance and trace of acidity on the finish.",Phenomenon Estate,50,88,California,Napa,Napa Valley,Benessere 2010 Phenomenon Estate Red (Napa Valley),https://www.winemag.com/buying-guide/benessere-2010-phenomenon-estate-red-napa-valley/,Red Blend,2010,Benessere
13.5,White,New Zealand,"The wine is almost salmon in hue, but don't let that put you off. Layers of ground cinnamon help provide balance to the broad, ripe flavors of melon, pear and stone fruit.",,14,88,Marlborough,,,Brancott 2014 Pinot Grigio (Marlborough),https://www.winemag.com/buying-guide/brancott-2014-pinot-grigio-gris-grigio-marlborough/,Pinot Grigio,2014,Brancott
15.5,Red,US,"Cherry-vanilla and boysenberry jam combine around a ripe, lush and full-bodied wine, ideal for smoky, grilled foods. Smooth tannins make it enjoyable now and accessible to many palates, though be mindful of its power and intensity.",Snake Eyes,35,88,California,Sonoma,Alexander Valley,Murphy-Goode 2012 Snake Eyes Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/murphy-goode-2012-snake-eyes-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Murphy-Goode
14.5,Red,Chile,"Ripe, earthy plum and prune aromas come with complex notes of graphite, vanilla and marzipan. This feels solid and lifted, with lightly charred blackberry and cassis flavors. A heady finish with mild heat and burn closes the show. this is 95% Cabernet Sauvignon with drops of Shiraz and Merlot.",Winemaker's Selection,18,88,Maule Valley,,,Palo Alto 2013 Winemaker's Selection Red (Maule Valley),https://www.winemag.com/buying-guide/palo-alto-2013-winemakers-selection-red-maule-valley/,Red Blend,2013,Palo Alto
14.2,Red,US,Aromas of licorice and barrel spice are light and elusive. The plum and dark-fruit flavors are tart and tangy with a velvety feel.,Merval,39,88,Washington,Columbia Valley,Columbia Valley (WA),Market Vineyards 2011 Merval Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/market-2011-merval-malbec-columbia-valley-wa/,Malbec,2011,Market Vineyards
14.4,Red,US,"Buttered black cherries and olallieberries mix with snapped dark chocolate and crushed peppercorns on the nose of this blend of 62% Syrah, 14% Grenache, 12% Zinfandel, 4% Touriga Nacional, 4% Tinta Cao, 2% Bastardo and 2% Alicante Bouschet. The palate shows lots of brick and earth, with sagebrush, licorice and pomegranate-hibiscus flavors.",Dimples,58,88,California,Central Coast,Paso Robles,Proulx 2013 Dimples Red (Paso Robles),https://www.winemag.com/buying-guide/proulx-2013-dimples-red-central-coast-paso-robles/,Red Blend,2013,Proulx
15.3,Red,US,"Fairly subdued dark purple and even black fruits mix with graphite and violet petals on the nose of this wine by Paso Robles-based Michael Mooney. There is verve to the palate, with flavors of black cherry, iron and juniper.",Boekenoogen Vineyard,68,88,California,Central Coast,Santa Lucia Highlands,Mooney Family 2013 Boekenoogen Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/mooney-family-2013-boekenoogen-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Mooney Family
11,Sparkling,Italy,"White flower and Granny Smith apple aromas come together on this refreshing sparkler. The racy palate offers crisp Bartlett pear and green apple alongside small, persistent bubbles.",Extra Dry,20,88,Veneto,Valdobbiadene Prosecco Superiore,,Mionetto NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/mionetto-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Mionetto
11.5,Sparkling,US,"The aromas of pear, spice and tropical fruit lead to well-balanced flavors with a kiss of sweetness. This sparkler delivers a lot of quality and value.",Brut,13,88,Washington,Columbia Valley,Columbia Valley (WA),Michelle NV Brut Sparkling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/michelle-nv-brut-sparkling-columbia-valley-wa-226996/,Sparkling Blend,,Michelle
13.3,Red,US,"Made from certified organically grown grapes, this wisp of a wine is made in a quiet style from a cool year and a relatively cool area of the Napa Valley. Pencil lead, peppercorn and cedar come to mind first and foremost, followed by light, juicy notes of classic cassis. Not overly oaked, the finish suggests chocolate.",,75,88,California,Napa,Coombsville,Ackerman 2011 Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/ackerman-2011-cabernet-sauvignon-napa-coombsville/,Cabernet Sauvignon,2011,Ackerman
12.5,White,US,"Tasty flavors like Pippin apple and tangy cherry, plus a smooth and lively texture bring a lot of appeal to this light-bodied wine. The combination of crisp acidity, luxurious mouthfeel and bright but subtle flavors is a winning one.",Vineyard Selection,12,88,California,California Other,California,Angel's Cup 2013 Vineyard Selection Pinot Grigio (California),https://www.winemag.com/buying-guide/angels-cup-2013-vineyard-selection-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Angel's Cup
14.5,Red,Chile,"Heavy berry aromas are slightly raisiny, indicating modest overripeness. A plump, soft palate isn't surprising, while loamy, jammy berry and plum flavors are a bit herbal. A finish with jammy weight, spice and a recurrence of raisin marks the close.",Axel,20,88,Colchagua Valley,,,La Playa 2012 Axel Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/playa-2012-axel-carmenere-colchagua-valley/,Carmenère,2012,La Playa
15.2,Red,US,"This creative blend of 64% Zinfandel, 21% Grenache, 11% Petite Sirah and 4% Syrah shows chalky cherry, nose-tickling violets and a bright bloodiness on the nose. The palate is framed with a tongue-tingling acidity, offering flavors of olallieberries, spicy peppercorn and a sanguine character throughout.",Oblate,42,88,California,Central Coast,Paso Robles,Guyomar 2012 Oblate Red (Paso Robles),https://www.winemag.com/buying-guide/guyomar-2012-oblate-red-central-coast-paso-robles/,Red Blend,2012,Guyomar
13,Red,France,"This is a very perfumed wine, full of red fruits and hedgerow berry flavors cut with some firm tannins. It has an aromatic character that is typical of Chambolle-Musigny, a soft, warm texture that is developing behind the tannins. It needs to age, so drink from 2018.",,102,88,Burgundy,Chambolle-Musigny,,Jean-Luc and Paul Aegerter 2013  Chambolle-Musigny,https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2013-pinot-noir-chambolle-musigny/,Pinot Noir,2013,Jean-Luc and Paul Aegerter
14.4,White,US,"Licorice, fennel and tropical guava provide a flourish of savory and ripe around a fleshy, rounded and smooth overlay unimpeded by oak, the wine aged in both stainless steel and neutral oak barrels.",Herrick Vineyard,22,88,California,Sonoma,Russian River Valley,J. Rickards 2014 Herrick Vineyard Semillon (Russian River Valley),https://www.winemag.com/buying-guide/j-rickards-2014-herrick-vineyard-semillon-semillon-sonoma-russian-river-valley/,Sémillon,2014,J. Rickards
13.5,White,US,"Zesty acidity wraps itself around well-defined flavors of lemon and grapefruit in this mostly stainless-steel fermented white. The finish maintains the minerality, adding on a taste of fig.",Carol's Vineyard,24,88,California,Napa,St. Helena,J. Lohr 2014 Carol's Vineyard Sauvignon Blanc (St. Helena),https://www.winemag.com/buying-guide/j-lohr-2014-carols-vineyard-sauvignon-blanc-napa-st-helena/,Sauvignon Blanc,2014,J. Lohr
12.5,White,France,"This medium-sweet proposition takes off on silky wings of lemony freshness. The interplay thus created spells fun and balance. Citric freshness is the decisive, playful, enjoyable factor here.",,18,88,Alsace,Alsace,,Joseph Fritsch 2014 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2014-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Joseph Fritsch
14.4,Red,US,"Grippy blackberry and licorice wrap around an intriguing bouquet of Italian deli meats and spices, with sinewy tannins and unobtrusive oak. Given over a year in 40% new French oak, it proffers a subtle hit of pepper on the finish.",Hendry Block 14,29,88,California,Napa,Napa Valley,Hendry 2013 Hendry Block 14 Malbec (Napa Valley),https://www.winemag.com/buying-guide/hendry-2013-block-14-malbec-napa-valley/,Malbec,2013,Hendry
13,Red,France,"This wine is rich with the sort of firm tannins that will give great supporting structure to the ripe berry fruits. With a juicy character, the wine is fresh and balanced with the solid tannins. It likely will be ready to drink from 2018.",Domaine la Marche,60,88,Burgundy,Mercurey,,Louis Max 2014 Domaine la Marche  (Mercurey),https://www.winemag.com/buying-guide/louis-max-2014-domaine-marche-pinot-noir-mercurey/,Pinot Noir,2014,Louis Max
13.5,Red,France,"There is some solid structure here, along with a tannic edge that marks out a wine for aging. This has plum skin and a dense texture that brings out a richness as well as the acidity that marks the vintage. It should be aged; drink from 2017.",,80,88,Burgundy,Nuits-St.-Georges,,Louis Latour 2012  Nuits-St.-Georges,https://www.winemag.com/buying-guide/louis-latour-2012-pinot-noir-nuits-st-georges/,Pinot Noir,2012,Louis Latour
15.5,Red,US,"Rich but not overly dense, this 100% varietal wine from a vineyard known also for Zinfandel and Cabernet Sauvignon is wickedly generous in chocolate mocha, full bodied yet balanced. It finishes in a flurry of black pepper and leather.",,65,88,California,Napa,Mount Veeder,Lampyridae 2012 Syrah (Mount Veeder),https://www.winemag.com/buying-guide/lampyridae-2012-shiraz-syrah-syrah-napa-mount-veeder/,Syrah,2012,Lampyridae
13.9,White,US,"Voluptuous and bold, this intensely aromatic Gewürztraminer explodes from the glass in plumes of ripe lychee, peach and apricot perfume. Dry and full bodied in style, it's richly textured in mouthfeel. While soft in acidity, it's surprisingly balanced for its brawn.",,15,88,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2014 Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2014-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Lamoreaux Landing
13.5,Red,Italy,"Fragrant and refined, this elegant wine offers aromas of ripe berry, crushed flower and forest floor. The medium-bodied palate doles out wild cherry, black raspberry, clove and a graphite. It's well balanced, with fresh acidity and silky tannins. Drink through 2016.",Ritratti,24,88,,Trentino,,La Vis 2012 Ritratti Pinot Nero (Trentino),https://www.winemag.com/buying-guide/vis-2012-ritratti-pinot-noir-nero-trentino/,Pinot Nero,2012,La Vis
14.3,Red,US,"This intriguing bottling shows the cool vintage's influence. The nearly vegetal nose conveys snapped twigs, mulch, red cherry and cracked pepper, and the palate shows similar characteristics, proving light in density. It's lively, but may confuse those seeking a rich red.",Camp Four Vineyard,18,88,California,Central Coast,Santa Barbara County,Standing Sun 2011 Camp Four Vineyard Merlot (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2011-camp-four-vineyard-merlot-central-coast-santa-barbara-county/,Merlot,2011,Standing Sun
11,White,US,"Candied peach and apricot aromas meld with dusty pollen and saffron on the nose. Showing a bit more ripeness on the palate, pineapple and mango tones appear, with wildflower honey and ginger spice offering nuance. Vibrant acidity drives the palate and follows through to a lingering floral finish.",Braganini Reserve Late Harvest,20,88,Michigan,Lake Michigan Shore,,St. Julian 2013 Braganini Reserve Late Harvest Vignoles (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-2013-braganini-reserve-late-harvest-other-white-vignoles-lake-shore/,Vignoles,2013,St. Julian
14,Red,Chile,"Having tasted two vintages of this value-priced Pinot, it seems this winery is doing things right. Spicy, earthy plum aromas set up a plump but balanced palate with good acidity. Plum and raspberry flavors turn more woody as this opens.",Reserva Estate Bottled,12,88,Maule Valley,,,Sierra Batuco 2013 Reserva Estate Bottled Pinot Noir (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2013-reserva-estate-bottled-pinot-noir-maule-valley/,Pinot Noir,2013,Sierra Batuco
12,White,France,"Fresh lemon notes are tinged with smoke and earth on this easy, balanced and dryish Pinot Gris. Ample fruit at the core and an easygoing light touch engender enjoyment.",Tradition,26,88,Alsace,Alsace,,Vieil Armand 2014 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2014-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Vieil Armand
13.8,Red,US,"Dusty minerals tones, dried mushrooms and luscious black cherries collide on the nose and palate of this unusual New York Sangiovese. It's a bold, full-bodied and forward wine, but brisk acidity and fine-grained tannins lend elegance and style.",,35,88,New York,Finger Lakes,Seneca Lake,Ventosa 2011 Sangiovese (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2011-sangiovese-finger-lakes-seneca-lake/,Sangiovese,2011,Ventosa
14.1,Red,US,"Made from a selection of high-end vineyards otherwise sourced for single-vineyard wines, this is a stellar offering and a steal of a deal for the quality, a mix of funky, lightly spiced dark plum and black cherry that's unfussy in its approach. Mouthcoating, it'll please a wide range of palates and meals.",,32,88,California,Sonoma,Sonoma Coast,Siduri 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/siduri-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Siduri
12.5,White,France,"Close to the beaches of Saint-Tropez, this estate has produced a light-hearted wine that is fresh and crisp. The blend of Ugni Blanc, Clairette and Rolle give a light, bright character, with lemon and refreshing final acidity.",,25,88,Provence,Côtes de Provence,,Château Saint-Maur 2014 White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-saint-maur-2014-white-blend-provence-cotes/,Provence white blend,2014,Château Saint-Maur
13.5,White,France,"Very rich, almost overripe pear dominates the palate, which also has a rich marzipan edge. Residual sugar is just about cut by citrus freshness. This is at the cusp of being just a little too much.",Barriques,37,88,Alsace,Alsace,,Domaine Ostertag 2013 Barriques Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-ostertag-2013-barriques-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Domaine Ostertag
12.5,White,France,"Sultry spice lurks beneath the powdery scent of citrus peel. The palate offers the same intrigue and has welcome freshness, with a touch of oily charm and a dry, clean finish on which the indefinable but undeniable spice still lingers.",Kritt,28,88,Alsace,Alsace,,Domaine Gresser 2014 Kritt Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2014-kritt-riesling-alsace/,Riesling,2014,Domaine Gresser
11,White,France,"The broader focus of ripe, juicy yellow plum on the palate is subsumed into a defining lemon freshness that has some of the concentration and unctuousness of lemon oil. The finish is tart, dry and lip-smacking.",,19,88,Alsace,Alsace,,Domaine François Schmitt 2013 Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-francois-schmitt-2013-riesling-alsace/,Riesling,2013,Domaine François Schmitt
12.5,White,France,"Fragrant, tender notes of ripe Conference pear on the nose are met with fresh grapefruit zest on the palate ,which also conveys scented citrus foliage. It's a balanced, elegant Riesling with a dry finish.",Vieilles Vignes,22,88,Alsace,Alsace,,Domaine Ehrhart 2014 Vieilles Vignes Riesling (Alsace),https://www.winemag.com/buying-guide/domaine-ehrhart-2014-vieilles-vignes-riesling-alsace/,Riesling,2014,Domaine Ehrhart
13.8,Red,US,"This wine intrigues with its aromas of peppery spices, tobacco and purple fruit. The flavors are lush and focused, bringing a lot of hedonistic pleasure, though it trails a bit toward the finish.",Anderson Estate Vineyard,20,88,Washington,Columbia Valley,Walla Walla Valley (WA),College Cellars 2014 Anderson Estate Vineyard Tempranillo (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/college-cellars-2014-anderson-estate-vineyard-tempranillo-columbia-valley-walla-walla-wa/,Tempranillo,2014,College Cellars
12.5,Sparkling,US,"This has a bright salmon color, vivid apple and ripe peach aromas and a soft, mouthfilling texture. Rich, slightly sweet flavors blend savory, almost salty accents with fruit on the way to a soft finish.",Charismatic Fool Sparkling Rosé,30,88,California,North Coast,North Coast,Dennen NV Charismatic Fool Sparkling Rosé Sparkling (North Coast),https://www.winemag.com/buying-guide/dennen-nv-charismatic-fool-sparkling-rose-north-coast/,Sparkling Blend,,Dennen
12.5,Rose,France,"The small enclave of Coteaux Varois produces lighter wines than Côtes de Provence. This fresh and smooth wine is typical, with an attractive poise that comes from ripe strawberry flavors and the lightest acidity. It's real apéritif style of wine.",Abbaye Saint-Hilaire,15,88,Provence,Coteaux Varois en Provence,,Gassier 2014 Abbaye Saint-Hilaire Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/gassier-2014-abbaye-saint-hilaire-rose-coteaux-varois-en/,Rosé,2014,Gassier
12.5,Dessert,Italy,"Produced with dried Garganega grapes, this boasts aromas and flavors of dried apricot, baked apple, citrus zest and toasted sensations. It ends on a note of roasted hazelnut.",Le Colombare,53,88,Veneto,Recioto di Soave,,Pieropan 2011 Le Colombare  (Recioto di Soave),https://www.winemag.com/buying-guide/pieropan-2011-le-colombare-italian-white-garganega-recioto-soave/,Garganega,2011,Pieropan
13.5,Red,US,"The toast, freshly ground coffee, dark chocolate and cherry aromas pop. Plum and chocolate flavors are smooth in feel and linger on the finish.",Grand Estates,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Grand Estates Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-grand-estates-merlot-columbia-valley-wa/,Merlot,2013,Columbia Crest
14.8,Red,US,"Grapes for this wine were sourced from mostly Sonoma and Lake counties, with an additional 22% brought in from San Joaquin. The blend holds Zinfandel, Cabernet Sauvignon, Syrah, Merlot, Petite Sirah and Primitivo. Here, the kitchen sink approach works well, offering classic elements of herb, leather and savory plum, with a streak of black pepper and tannins that soften in the glass.",Winemaker's Blend,23,88,California,North Coast,Sonoma County-Lake County,Ghost Pines 2013 Winemaker's Blend Red (Sonoma County-Lake County),https://www.winemag.com/buying-guide/ghost-pines-2013-winemakers-blend-red-north-coast-sonoma-county-lake-county/,Red Blend,2013,Ghost Pines
13.5,White,US,"A delightfully light, crisp and well-rounded expression of the variety—aged in stainless steel—this has a beginning, middle and end, all well defined. The bouquet is part lime and part mint and cilantro, while the middle traffics in peach. The finish accents the acidity that's been there all along, refreshing and well balanced.",River Ranches,22,88,California,Sonoma,Russian River Valley,Geyser Peak 2014 River Ranches Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/geyser-peak-2014-river-ranches-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Geyser Peak
12,Red,US,Old-world elegance abounds in this rustic yet deftly balanced wine. Crisp blackberry and raspberry notes intertwine with savory hints of earth and barnyard. Fresh acidity electrifies a long finish.,,15,88,New York,Finger Lakes,Finger Lakes,Fulkerson 2013 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2013-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Fulkerson
12,Red,US,"Shrouds of leafy herbs and savory stems lend a fresh tone to this brisk yet fruity, concentrated Cab. Crisp blackberry and currant flavors shine bright and pert on the palate, framed squarely by lingering strikes of tannin and acidity.",,15,88,New York,Finger Lakes,Finger Lakes,Fulkerson 2012 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2012-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2012,Fulkerson
13,Red,Chile,"Herbal, spicy tomato and red-berry aromas come with oak-based coffee notes. This feels full, saucy, fresh and largely complete. The blend is Carignan, Cabernet Sauvignon and Cabernet Franc, with the wine's aromas translating to flavors of stalky berry and coffee. Spice notes and dry tannins push the finish. Drink through 2019.",Sucesor,20,88,Maule Valley,,,Las Casas de Vacquería 2012 Sucesor Red (Maule Valley),https://www.winemag.com/buying-guide/las-casas-vacqueria-2012-sucesor-red-maule-valley/,Red Blend,2012,Las Casas de Vacquería
13.9,Red,US,"A plume of fresh blossoms and herbs lends lift to this plush, full-bodied Merlot. Luscious, creamy swirls of blackberry and cherry syrup penetrate deeply on the palate but are contrasted by sharp notes of sour cherry and cranberry. It's a brawny, fruit-forward wine, but not overbearing in stature.",Block 137,20,88,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2012 Block 137 Merlot (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2012-block-137-merlot-finger-lakes/,Merlot,2012,Lamoreaux Landing
13,White,France,"The mellowness of baked apple envelops all other aromas. While the baked apple is also apparent on the palate, it is pulled into sharp focus by fresh, lively and bright lemon acidity.",Collection,21,88,Alsace,Alsace,,Kuentz-Bas 2014 Collection Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-collection-riesling-alsace/,Riesling,2014,Kuentz-Bas
13.5,White,US,"Fresh-squeezed lemon and jalapeño open the bouquet of this wine, kosher-made in Berkeley by Covenant. With the right pairing, it'll sing, offering medium texture and a lengthy finish, the acidity balanced and in keeping with the fresh elements of tropical fruit and citrus.",Allan Nelson Vineyard,24,88,California,Sonoma,Dry Creek Valley,Red C 2014 Allan Nelson Vineyard Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/red-c-2014-allan-nelson-vineyard-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Red C
16.5,Red,Italy,"Aromas of ripe black plum, underbrush and exotic spice come together on this brawny red. The firm palate offers black cherry extract, blackberry jam, licorice and mocha alongside chewy tannins.",,50,88,Veneto,Amarone della Valpolicella Classico,,Santi 2010  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/santi-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Santi
14.2,Red,US,"Rich aromas of black cherry, anise seeds and buttered violets greet the nose on this dense bottling of a grape that rarely gets solo treatment. The palate is tarry and grippy, with dried sour cherries, boysenberry, black pepper and tightly grained cedar flavors that approach pine sap.",Curtis Vineyard,30,88,California,Central Coast,Santa Ynez Valley,Santa Barbara Winery 2012 Curtis Vineyard Petit Verdot (Santa Ynez Valley),https://www.winemag.com/buying-guide/santa-barbara-winery-2012-curtis-vineyard-petit-verdot-central-coast-santa-ynez-valley/,Petit Verdot,2012,Santa Barbara Winery
14.9,White,US,"Lime pith, sharp gray slate, steel and a warmer lemon-curd aroma show on the nose of this wine from a region between Morgan Hill and Gilroy. Apples and pear-skin bitterness mark the palate that grows riper through the sip.",Estate Reserve,30,88,California,Central Coast,Santa Clara Valley,Jason-Stephens 2012 Estate Reserve Chardonnay (Santa Clara Valley),https://www.winemag.com/buying-guide/jason-stephens-2012-estate-reserve-chardonnay-central-coast-santa-clara-valley/,Chardonnay,2012,Jason-Stephens
14.2,Red,US,"Thick and rich, this has saddle and tobacco going on, alongside leather and smoke. A meaty, gamy note akin to bacon also characterizes the wine, as well as jammy blackberry and clove.",Game Ranch,90,88,California,Napa,Oakville,Goldschmidt 2012 Game Ranch Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/goldschmidt-2012-game-ranch-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Goldschmidt
13,Red,France,"With a good structure, this is a solid wine from a small vineyard. It is dense with tannins as well as dark berry fruits and fresh acidity at the end. The wine will age well over the next few years, so drink from 2017.",Les Champs Claude,,88,Burgundy,Santenay,,Henri de Villamont 2012 Les Champs Claude  (Santenay),https://www.winemag.com/buying-guide/henri-villamont-2012-champs-claude-pinot-noir-santenay/,Pinot Noir,2012,Henri de Villamont
13.3,White,US,"A strong note of grapefruit skin and juice, from ruby red to yellow, melds with crushed chalk and cider on the nose of this bottling. The citrus zest is prominent on the palate, as is more apple cider and a solid pithy grip, proving quite intriguing texturally.",Mitzi,14.99,88,California,Central Coast,Monterey County,Myka 2014 Mitzi Chardonnay (Monterey County),https://www.winemag.com/buying-guide/myka-2014-mitzi-chardonnay-central-coast-monterey-county/,Chardonnay,2014,Myka
15.5,Red,US,"Concentrated in toasted marshmallow and juicy blackberry, this is a large, full-bodied wine marked by puckering tannins that still need time to resolve. Powerfully built, it's big on flavor and intensity, with vanilla on the finish.",Reserve,40,88,California,Sonoma,Alexander Valley,Murphy-Goode 2012 Reserve Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/murphy-goode-2012-reserve-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Murphy-Goode
14.7,Red,US,"With 58% Mourvèdre, 20% Syrah, 20% Grenache and 2% Counoise grapes from the dry-farmed, head-pruned Old Oak Vineyard (formerly Sheep Camp Creek), this wine shows dried black cherries, pencil lead, uncrushed cloves and nutmeg on the nose. The palate is flatter, with cooked cherries as well as other dried purple and red fruits.",Oveja Negra,48,88,California,Central Coast,Paso Robles Willow Creek District,Lone Madrone 2013 Oveja Negra Red (Paso Robles Willow Creek District),https://www.winemag.com/buying-guide/lone-madrone-2013-oveja-negra-red-central-coast-paso-robles-willow-creek-district/,Rhône-style Red Blend,2013,Lone Madrone
13.9,Red,US,"Aromas of cherry, baking spices, cocoa and herbs are followed by dark fruit and vanilla flavors with a creamy feel. It's a bit oak-driven but overall it works.",,13,88,Washington,Columbia Valley,Yakima Valley,Lone Birch 2013 Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/lone-birch-2013-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2013,Lone Birch
16,Red,Italy,"This opens with aromas that recall leafy underbrush, prune, mushroom and tilled soil. The hefty palate offers raisin, toasted oak, coffee and licorice accompanied by tightly woven, close-grained tannins that leave a rather drying finish. Drink soon to capture remaining freshness.",Riserva,80,88,Veneto,Amarone della Valpolicella,,Monte Zovo 2009 Riserva  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/monte-zovo-2009-riserva-red-amarone-della-valpolicella/,Red Blend,2009,Monte Zovo
13,White,France,"Generous, sweet pear fruit tumbles out over palate and throat, held carefully in check by fresh zestiness. This is about easy fruit and simple pleasure, held in beautiful balance. Drink soon.",Cuvée Romanus,19,88,Alsace,Alsace,,Lucien Albrecht 2014 Cuvée Romanus Pinot Gris (Alsace),https://www.winemag.com/buying-guide/lucien-albrecht-2014-cuvee-romanus-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Lucien Albrecht
12.9,Red,US,"Spice and cedar notes pepper this plump, plummy blend of Cabernet Franc and Lemberger. It's round and ripe in mouthfeel, yet electrified by a twist of cranberry acidity. Finishes with a lip smacking pucker of tannins.",,20,88,New York,Finger Lakes,Finger Lakes,Fox Run 2013 Cabernet Franc-Lemberger (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2013-red-blend-cabernet-franc-lemberger-finger-lakes/,Cabernet Franc-Lemberger,2013,Fox Run
12.5,Red,France,"A perfumed wine that has some concentration, this is more about richness and ripe fruit, showing impressive sweetness and red-fruit generosity. Spice, tannins and some freshness lie at the back of this wine that is ready to drink.",,25,88,Burgundy,Bourgogne Epineuil,,Domaine Dominique Gruhier 2013  Bourgogne Epineuil,https://www.winemag.com/buying-guide/domaine-dominique-gruhier-2013-pinot-noir-bourgogne-epineuil/,Pinot Noir,2013,Domaine Dominique Gruhier
13,Red,Romania,"Garnet in the glass, this wine made with an indigenous Romanian variety features a bouquet of cherry preserves and raspberry pie. Flavors of both cooked and fresh cherry carry through on the palate into the persistent fruit-filled finish.",Casa Panciu,15,88,Panciu,,,Domeniile Panciu 2013 Casa Panciu Băbească neagră (Panciu),https://www.winemag.com/buying-guide/domeniile-panciu-2013-casa-other-red-babeasca-neagra-panciu/,Băbească neagră,2013,Domeniile Panciu
12.5,White,France,"A closed nose leads to a softly apricot-fruited palate. Tension and structure are provided by a streak of fresh lemon acidity that tones the body and gives a lighter, clear accent to the sonorous fruit.",Les Princes Abbés,18,88,Alsace,Alsace,,Domaines Schlumberger 2013 Les Princes Abbés Riesling (Alsace),https://www.winemag.com/buying-guide/domaines-schlumberger-2013-les-princes-abbes-riesling-alsace/,Riesling,2013,Domaines Schlumberger
15.5,Red,US,"Purple fruit aromas of blueberry, blackberry and boysenberry are given complexity with Indian spice, hot asphalt and beef char on the nose of this blend of 88% Syrah and 12% Grenache. The palate is full of crushed herbs, from oregano to thyme to marjoram, with just a tiny shred of cranberry fruit and lots of pine sap and even bell pepper.",Nefarious,44,88,California,Central Coast,Paso Robles,Asuncion Ridge 2012 Nefarious Red (Paso Robles),https://www.winemag.com/buying-guide/asuncion-ridge-2012-nefarious-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Asuncion Ridge
14.1,Red,US,"A tight nose of boysenberry and pepper shows on this wine from a boutique, artistically labeled SoCal wine project by Ian Sergy and Zach Jarosz. The palate is light and texturally intriguing, with flavors of squeezed berries and crushed oregano, showing bright energy on the sip.",Faction,40,88,California,Central Coast,Santa Ynez Valley,Archium 2013 Faction Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/archium-2013-faction-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2013,Archium
13.5,White,Chile,"Nutty aromas of popcorn, buttered toast, peach and apple create a solid nose. This feels lively but also a bit oily. A mix of roasted nut, wood resin and pineapple flavors finish toasty, with racy acidity working as a preservative.",,20,88,Aconcagua Costa,,,Arboleda 2014 Chardonnay (Aconcagua Costa),https://www.winemag.com/buying-guide/arboleda-2014-chardonnay-aconcagua-costa/,Chardonnay,2014,Arboleda
14.5,Red,Chile,"Initially, this Carmenère smells green and minty, with a heavy herbal blast. Airing settles things down in front of a fresh palate with thorough body and build. Oak and salted-meat flavors with black fruits finish woody, toasty and herbal.",Envero Gran Reserve,17,88,Colchagua Valley,,,Apaltagua 2013 Envero Gran Reserve Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/apaltagua-2013-envero-gran-reserve-carmenere-colchagua-valley/,Carmenère,2013,Apaltagua
14.7,Red,US,"A dense thicket of dark chocolate is prominent in this wine, alongside black raspberry and blackberry. Dried herb and pencil shavings also make their way through midpalate, atop a soft, approachable texture and full body.",,75,88,California,Napa,Napa Valley,Altvs 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/altvs-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Altvs
,White,US,"This moderately aromatic wine offers notes of pear, citrus and apricot. It drinks medium sweet with stone-fruit and citrus flavors along with spritely acidity, bringing a whole lot of appeal.",,10,88,Washington,Columbia Valley,Columbia Valley (WA),14 Hands 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/14-hands-2014-riesling-columbia-valley-wa/,Riesling,2014,14 Hands
14.1,Red,US,"Syrah (51%) makes up most of this wine with the balance Merlot (35%), Cabernet Sauvignon (10%), Malbec (2%) and Petit Verdot. Vanilla, baking spice and plum aromas are followed by sweet blue-fruit flavors that go down easy.",Bombshell Red Vineyard Salute,18,88,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2013 Bombshell Red Vineyard Salute Red (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2013-bombshell-red-vineyard-salute-columbia-valley-yakima/,Red Blend,2013,Airfield Estates
14.1,Red,US,"Cocoa, toast, vanilla, cigar box, coconut and raspberry aromas lead the way on this 100% varietal wine. The palate is full of dark fruit flavors with slightly gritty tannins and tart acids. Give it some time to come together.",,25,88,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2012 Merlot (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2012-merlot-columbia-valley-yakima/,Merlot,2012,Airfield Estates
13.5,White,France,"Ripe scents of pineapple, peach, lychee and melon are laced with hints of honey and orange oil. The palate is lush and mouthfilling, with rich stone- and tropical-fruit flavors that transition into a subtle spice note on the close. Drink now.",Domaine de Lancyre Val de Monteferrand,25,88,Languedoc-Roussillon,Saint Guilhem le Désert,,Château de Lancyre 2013 Domaine de Lancyre Val de Monteferrand Roussanne (Saint Guilhem le Désert),https://www.winemag.com/buying-guide/chateau-lancyre-2013-domaine-val-monteferrand-roussanne-saint-guilhem-le-desert/,Roussanne,2013,Château de Lancyre
13.5,Red,France,"Warm, spicy scents of brambly blackberry, spiced plum and fruit cake grace the bouquet of this 80% Syrah and 20% Carignan blend. Hints of graphite add intrigue, while soft tannins and fruit-skin flavors lend an attractive earthiness to the palate. An approachable and ready-to-drink selection.",,18,88,Languedoc-Roussillon,Minervois,,Château de Cordes 2012 Syrah-Carignan (Minervois),https://www.winemag.com/buying-guide/chateau-cordes-2012-rhone-style-red-blend-syrah-carignan-minervois/,Syrah-Carignan,2012,Château de Cordes
13.8,Red,US,"Aromas of cocoa, spice, vanilla and dark fruit lead, with the oak (20% new French and American) playing a significant role. The blue-fruit flavors are plump in feel, narrowing toward the finish.",,16,88,Washington,Columbia Valley,Columbia Valley (WA),Waterbrook 2013 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/waterbrook-2013-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Waterbrook
12.5,Red,Czech Republic,"On the nose, spice outweighs fruit, with notes of clove and cinnamon backed by a touch of cherry. On the palate, the tables are turned, with black plum and cherry flavors playing host to a soft touch of baking spice that is most evident on the soft finish.",Znovín Znojmo,15,88,Moravia,,,Vino z Czech 2013 Znovín Znojmo St. Laurent (Moravia),https://www.winemag.com/buying-guide/vino-z-czech-2013-znovin-znojmo-other-white-st-laurent-moravia/,St. Laurent,2013,Vino z Czech
12.5,Red,Czech Republic,"Made with 100% Cabernet Moravia (an indigenous crossing of Cabernet Franc and Zweigelt) this wine has an interesting bouquet of ripe red fruits marked by eucalyptus and a heavy vegetal note. Fruit flavors, especially dark plum, shine through on the palate, while greener herbal notes make their presence known on the invigorating finish.",Ludwig,18,88,Moravia,,,Vino z Czech 2009 Ludwig Cabernet Moravia (Moravia),https://www.winemag.com/buying-guide/vino-z-czech-2009-ludwig-other-red-cabernet-moravia-moravia/,Cabernet Moravia,2009,Vino z Czech
13.5,Red,US,"Four years in a mix of French, American and Hungarian oak lend a prominent spice and tobacco savoriness to this full-bodied red. A blend of traditional Bordeaux grapes with a splash of Syrah, it's densely berried and luscious in texture, but maintains elegant composure. The finish is long, marked by penetrating,fine-grained tannins.",Saggio Series X,50,88,New York,Finger Lakes,Seneca Lake,Ventosa NV Saggio Series X Red (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-nv-saggio-series-x-red-finger-lakes-seneca-lake/,Red Blend,,Ventosa
13.5,Red,US,"Dark, luxurious streaks of blackberry and cherry lend heft and silkiness to this full-bodied Merlot. Subtly spiced, it's accented by sprightly acidity and fine, feathery tannins in the midpalate.",,27,88,New York,Finger Lakes,Seneca Lake,Ventosa 2009 Merlot (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2009-merlot-finger-lakes-seneca-lake/,Merlot,2009,Ventosa
13,White,France,"Notes of candied mandarins steal their way into this fresh, fruity and blossom-scented wine—think apricot, tangerine and jasmine. The charm is easy here, and all is held on the fruity, perfumed side. This is playful, fruit-driven fun.",Réserve,15,88,Alsace,Alsace,,Willm 2014 Réserve Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/willm-2014-reserve-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Willm
14.5,Red,US,"Earthy mushroom and forest floor rise from the opening bouquet of this reserve-level wine that expresses itself in dense, full-bodied layers of dark, bittersweet cherry. Concentrated and robust, it finishes savory and mouthwateringly fleshy.",Reserve,50,88,California,Sonoma,Russian River Valley,Weather 2012 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/weather-2012-reserve-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Weather
13.6,Red,US,"The aromas offer barrel spices, toast, black licorice and red fruit while the palate brings dark fruit flavors with a grainy feel. The oak (100% new French) juts out a bit and overrides the fruit.",Bon Mot,35,88,Washington,Columbia Valley,Wahluke Slope,Finn Hill 2012 Bon Mot Cabernet Franc (Wahluke Slope),https://www.winemag.com/buying-guide/finn-hill-2012-bon-mot-cabernet-franc-columbia-valley-wahluke-slope/,Cabernet Franc,2012,Finn Hill
13.5,White,US,"The Nashville-based R.S. Lipman Company, formerly just a Tennessee distributor, comes west for this deal of a wine, with lime blossoms, pink grapefruit and Gala apple slices on the nose. The palate is clean, crisp and rounded with lime spritzer and green-apple flavors.",Unoaked,15,88,California,Central Coast,Santa Barbara County,Hidden Jewel 2014 Unoaked Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/hidden-jewel-2014-unoaked-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2014,Hidden Jewel
13.5,Red,Bulgaria,"Aromas of vanilla, black cherry, toasted coconut and graphite give little insight into a flavor profile that is dominated by ripe cherry and red raspberry. Fruit flavors reign strong, with just a touch of toasty spice on the bright finish.",,15,88,Thracian Valley,,,Quadratus 2011 Merlot (Thracian Valley),https://www.winemag.com/buying-guide/quadratus-2011-merlot-thracian-valley/,Merlot,2011,Quadratus
11,White,US,"Sunny, peachy sweetness abounds in this light-footed Riesling. Off dry in style, it's breathlessly fresh and fruity, yet intensified by shimmering lime and mineral tones. Drink now for its youthful effervescence.",Semi Dry,18,88,New York,Finger Lakes,Finger Lakes,McGregor 2014 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2014-semi-dry-riesling-finger-lakes/,Riesling,2014,McGregor
13,Red,US,"Touches of balsamic vinegar, violet and wet granite lend complexity to this crisp, elegant Pinot Noir. Black cherry and plum flavors are penetrating and pristine, finishing with a fringe of dusty tannins.",Proprietor's Special Reserve,35,88,New York,New York Other,New York,Millbrook 2013 Proprietor's Special Reserve Pinot Noir (New York),https://www.winemag.com/buying-guide/millbrook-2013-proprietors-special-reserve-pinot-noir-other/,Pinot Noir,2013,Millbrook
13,White,Italy,"Aromas of acacia flower, fresh stone fruit and nut all come together in the glass. The juicy palate offers up white peach, green apple and a citrus note while crisp acidity provides support. Mineral and white almond notes delineate the finish.",Vigna Turbian,16,88,Veneto,Soave Classico,,Nardello 2013 Vigna Turbian  (Soave Classico),https://www.winemag.com/buying-guide/nardello-2013-vigna-turbian-white-soave-classico/,White Blend,2013,Nardello
11,White,US,The aromas of lime leaf and peach are bright and appealing. It drinks medium sweet with a finish that lingers.,Harvest Select,9,88,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Harvest Select Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-harvest-select-riesling-columbia-valley-wa/,Riesling,2014,Chateau Ste. Michelle
14.6,Red,US,"Blackberries, violet and black-slate aromas mix with a bit of soy sauce on this blend of 62% Cabernet Sauvignon, 20% Mourvèdre and 18% Grenache, grown in what today is known as the San Miguel District of Paso Robles. Juicy flavors of black raspberry and licorice combine for an easy-quaffing palate.",Mojo Estate,42,88,California,Central Coast,Paso Robles,Domaine Degher 2010 Mojo Estate Red (Paso Robles),https://www.winemag.com/buying-guide/domaine-degher-2010-mojo-estate-red-central-coast-paso-robles/,Red Blend,2010,Domaine Degher
13.8,Red,Romania,"This wine made from an indigenous Romanian grape has a bouquet of red raspberry, tart cherry, and clove with a touch of brambles. Flavors of cassis, cherry vanilla, red plum and raspberry work their way across the palate, concluding in an agreeably spicy finish.",,20,88,Panciu,,,Domeniile Panciu 2012 Feteasca Neagra (Panciu),https://www.winemag.com/buying-guide/domeniile-panciu-2012-other-red-feteasca-neagra-panciu/,Feteasca Neagra,2012,Domeniile Panciu
14,Red,Chile,"Aromas of cherry and currant are a bit flat. On the palate, this is perfectly good but common. Blackberry, plum and a dusting of chocolate are the key flavors, while this runs long and loamy on the finish.",Los Vascos,14,88,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2014 Los Vascos Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2014-los-vascos-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2014,Domaines Barons de Rothschild (Lafite)
14.5,Red,US,"A fairly dark and dense nose of boysenberry and smashed graphite entertain the nose on this blend of 50% Syrah, 45% Grenache and 5% Mourvèdre, which is named after San Jose-based winemaker Adam Comartin's daughter. The palate is very iron-driven and minerally, with more boysenberry fruit and some concentrated violets giving nuance.",Cuvee Cassidy,32,88,California,Central Coast,Santa Ynez Valley,Comartin 2013 Cuvee Cassidy G-S-M (Santa Ynez Valley),https://www.winemag.com/buying-guide/comartin-2013-cuvee-cassidy-rhone-style-red-blend-g-s-m-central-coast-santa-ynez-valley/,G-S-M,2013,Comartin
13.5,Red,US,"This Cabernet Franc (70%) and Merlot blend brings aromas of green herbs, dark chocolate, flowers and a mixture of red and black fruit. It's soft in feel with polished fruit and barrel flavors that linger.",Limited Release Gold,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Limited Release Gold Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-limited-release-gold-red-columbia-valley-wa/,Red Blend,2013,Columbia Crest
14.5,Red,US,"Seamless and soft, this medium-built expression of clove, tobacco and dark red plum offers integrated tannins and a punch of oak, before settling into a whispered finish.",,50,88,California,Napa,Napa Valley,Clos Pegase 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/clos-pegase-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Clos Pegase
13.5,White,Romania,"A blend of 50% Sauvignon Blanc, 40% Feteasca Alba (a native Romanian variety) and 10% Riesling Italico, this medium-straw colored wine has a bouquet of lemon skin with a hint of licorice. The flavor profile is dominated by lemon with soft spice notes.",Domaine Ceptura,22,88,Dealu Mare,,,Davino 2013 Domaine Ceptura White (Dealu Mare),https://www.winemag.com/buying-guide/davino-2013-domaine-ceptura-white-dealu-mare/,White Blend,2013,Davino
14.1,White,US,"From a 10-acre site called Scopus farmed by Ulises Valdez, this wine is rich and golden in color, given time to barrel-ferment and develop layers of fulsome complexity. Oaky, it has weight and depth, veering into ripe tropical notes and vanilla as it develops in the glass.",Lavan,38,88,California,Sonoma,Sonoma Mountain,Covenant 2013 Lavan Chardonnay (Sonoma Mountain),https://www.winemag.com/buying-guide/covenant-2013-lavan-chardonnay-sonoma-mountain/,Chardonnay,2013,Covenant
14.5,White,US,"An opening of toasty caramel gives this wine a full-bodied weightiness and inviting richness on the nose and palate, offering a roundness of vanilla and peach along the way. Full and ripe, it finishes in a lift of balanced acidity.",,19,88,California,Napa,Napa Valley,Black Stallion 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2013-chardonnay-napa-valley/,Chardonnay,2013,Black Stallion
14.6,Red,US,"From the cooler climes of Carneros, long a good match for the variety, this wine offers sanguine notes of cranberry on the nose, before developing a soft, flavorful core of dusty cinnamon and baked plum.",Maestro Collection,19,88,California,Napa,Carneros-Napa Valley,Beaulieu Vineyard 2012 Maestro Collection Merlot (Carneros-Napa Valley),https://www.winemag.com/buying-guide/beaulieu-vineyard-2012-maestro-collection-merlot-napa-carneros-valley/,Merlot,2012,Beaulieu Vineyard
14.5,Red,US,"Let's call it a highly stylized but nonetheless attractive wine. A sweet, spicy oak character floods the taste impressions, the body is full, and the texture firm but smooth. Enticing notes of orange zest, cinnamon and vanilla—almost sweet—dominate the smells and flavors.",Rocky Top,17,88,California,Sierra Foothills,Amador County,Sobon Estate 2012 Rocky Top Zinfandel (Amador County),https://www.winemag.com/buying-guide/sobon-estate-2012-rocky-top-zinfandel-sierra-foothills-amador-county/,Zinfandel,2012,Sobon Estate
14,Red,Chile,"Direct, woody aromas of cherry, raspberry and minerally crispness set up a medium-bodied palate housing round tannins. Ripe, loamy flavors of mixed berries exhibit a touch of raisin, which carries over to a peppery, blackened finish.",Elegido Gran Reserva,17,88,Colchagua Valley,,,Valle Hermoso 2013 Elegido Gran Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/valle-hermoso-2013-elegido-gran-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Valle Hermoso
12,White,New Zealand,"Seyfried always seems to do well with aromatic varieties, perhaps because of the family's Germanic roots. This Riesling includes a hint of honey on the nose, plus melon and pear fruit and a lingering hint of gingery spice on the finish.",,18,88,Nelson,,,Seifried 2014 Riesling (Nelson),https://www.winemag.com/buying-guide/seifried-2014-riesling-nelson/,Riesling,2014,Seifried
14.1,Red,US,"A fairly uncommon grape for the entire Central Coast, this bottling offers squeezed blueberry and dark purple fruit aromas bolstered by black pepper and black rocks. Lighter in body than expected upon the sip, the palate shows cola, bright cranberry juice and a sandalwood spice that makes it very easy to drink.",,40,88,California,Central Coast,Paso Robles,Lone Madrone 2012 Barbera (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2012-barbera-central-coast-paso-robles/,Barbera,2012,Lone Madrone
10.5,Dessert,Italy,"Made with dried Verduzzo and Riesling grapes, this sweet wine offers aromas of ripe apricot, baked apple and pressed flower. The palate delivers dried orchard fruit, orange zest and vanilla. It ends on a note of acacia honey.",Tal Lùc,43,88,,Venezia Giulia,,Lis Neris 2010 Tal Lùc White (Venezia Giulia),https://www.winemag.com/buying-guide/lis-neris-2010-tal-luc-white-venezia-giulia/,White Blend,2010,Lis Neris
13,White,France,"Rounded, almost luscious fruitiness is at the core of this easy wine. Lychee, lemon, peach and apricot scented with rose petals on a rich palate close with orange peel freshness.",Vieilles Vignes,19,88,Alsace,Alsace,,Jean-Marc Bernhard 2014 Vieilles Vignes Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2014-vieilles-vignes-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Jean-Marc Bernhard
12.5,White,France,"Lots of apple tones, some rounded, some tart, are coralled into a core of bright, lemony freshness on this simple, refreshing and dry Riesling. This is a lovely, easy and versatile wine with enlivening spikes of acidity.",Réserve,18,88,Alsace,Alsace,,Jean-Baptiste Adam 2013 Réserve Riesling (Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-2013-reserve-riesling-alsace/,Riesling,2013,Jean-Baptiste Adam
13,Red,France,"This wine is fresh, perfumed with a juicy red-fruit character. It offers red cherries, with a soft texture and acidity. The great fruitiness leads to a bright, crisp aftertaste.",,30,88,Burgundy,Chorey-lès-Beaune,,Joseph Drouhin 2012  Chorey-lès-Beaune,https://www.winemag.com/buying-guide/joseph-drouhin-2012-pinot-noir-chorey-beaune/,Pinot Noir,2012,Joseph Drouhin
13,White,Italy,"Aromas of honeysuckle, jasmine and stone fruit lead the nose on this vibrant wine. The juicy palate delivers creamy white peach, green apple and honeydew melon alongside crisp acidity.",Monte Stelle,16,88,Veneto,Soave Classico,,La Cappuccina 2013 Monte Stelle  (Soave Classico),https://www.winemag.com/buying-guide/cappuccina-2013-monte-stelle-italian-white-garganega-soave-classico/,Garganega,2013,La Cappuccina
14.2,Red,US,"A blend of 58% Cabernet Sauvignon with 21% Merlot, 8% Petit Verdot, 5% Cabernet Franc, 5% Malbec and 3% Syrah, the Frog Prince offers juicy blackberry and cherry around dusty, softened tannins and oak. Approachable now, it finishes awash in dried herb.",Frog Prince,35,88,California,Napa,Napa Valley,Kuleto Estate 2012 Frog Prince Red (Napa Valley),https://www.winemag.com/buying-guide/kuleto-estate-2012-frog-prince-red-napa-valley/,Red Blend,2012,Kuleto Estate
14,Red,Chile,"This opens with herbal berry aromas that are textbook Carmenère, but with airing a floral note comes in to accent black-cherry aromas. Toasty, herbal berry flavors are fruity and solid, while this shows some bitterness on the finish.",Gran Reserva,17,88,Colchagua Valley,,,Koyle 2013 Gran Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2013-gran-reserva-carmenere-colchagua-valley/,Carmenère,2013,Koyle
14,Red,Chile,"A strong blast of oak and wood shavings are up front and on top of the nose on this chunky Cabernet. Baked, herbal flavors of cassis and raspberry are toasty, slightly green and minty. Flavors of herbs and carob rest heavily on a plump, warm finish.",Gran Reserva,17,88,Colchagua Valley,,,Koyle 2013 Gran Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2013-gran-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Koyle
11,White,US,"Buoyantly perfumed of blossoms and sun-kissed peaches, this light-footed Muscat is chock full of aplomb. Valvin Muscat's heady aromatics may be overwhelming to some, but they're true to type here. Enjoy now for its youth and vitality.",,13,87,New York,Finger Lakes,Finger Lakes,Lakewood 2013 Valvin Muscat (Finger Lakes),https://www.winemag.com/buying-guide/lakewood-2013-other-white-valvin-muscat-finger-lakes/,Valvin Muscat,2013,Lakewood
13,Red,France,"Already this wine is so smooth that it is quite ready to drink. With its berry fruit flavors that are lifted by acidity, it is well balanced between mineral tannins and fruitiness. The aftertaste is full and round.",Cuvée Agnès de Couëdic,25,87,Burgundy,Mercurey,,Vignerons de Mancey 2013 Cuvée Agnès de Couëdic  (Mercurey),https://www.winemag.com/buying-guide/vignerons-mancey-2013-cuvee-agnes-couedic-pinot-noir-mercurey/,Pinot Noir,2013,Vignerons de Mancey
15,Red,Italy,"Aromas of scorched earth, game, dried rose petal and a whiff of barnyard lead the nose. The aromas follow through to the solid palate together with overripe black cherry, bitter walnut and a confectionary note alongside grainy tannins. It's a bit rustic but still has an earthy appeal.",,45,87,Veneto,Amarone della Valpolicella,,Montresor 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/montresor-2012-red-amarone-della-valpolicella/,Red Blend,2012,Montresor
15.5,Red,US,"Aromas of cocoa and coffee are mixed with black licorice and dark berries, with this wine showing some reduction out of the gate that detracts. The flavors are rich and full bodied, carrying some warmth on the finish. The aromas and flavors seem disconnected.",The Estates,26,87,Washington,Columbia Valley,Wahluke Slope,Milbrandt 2012 The Estates Merlot (Wahluke Slope),https://www.winemag.com/buying-guide/milbrandt-2012-the-estates-merlot-columbia-valley-wahluke-slope/,Merlot,2012,Milbrandt
14.2,Red,US,"The winery's larger-production blend of several vineyard sources, given 20 months in American oak, this wine opens in pungent earth, soy and mushroom, reminiscent of a beef bouillon or beef stew. Big tannins surround the fruit, accented in black licorice and black coffee before finishing lean.",,38,87,California,Napa,Napa Valley,Sequoia Grove 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Sequoia Grove
15,Red,Italy,"This opens with aromas of scorched earth, cured meat, underbrush and ripe blackberry. The evolved palate offers coffee, mocha, vanilla, raisin and blackberry extract alongside close-grained tannins. Enjoy sooner rather than later.",,70,87,Veneto,Amarone della Valpolicella Classico,,Ambasciata del  Buon Vino 2010  Amarone della Valpolicella Classico,https://www.winemag.com/buying-guide/ambasciata-buon-vino-2010-red-amarone-della-valpolicella-classico/,Red Blend,2010,Ambasciata del  Buon Vino
12.5,White,France,"This wine is soft and smooth, with just the right amount of acidity to ruffle the surface. An attractive floral character will remain as the wine ages. For now, the acidity and fresh white fruits are young and crisp. Drink from mid-2016.",,19,87,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2014 White (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-bargemone-2014-white-blend-provence-coteaux-daix-en/,Provence white blend,2014,Commanderie de la Bargemone
13.5,White,US,"Salty, briny and tart, this was aged mostly in stainless steel, with 25% or so barrel-fermented. Ripe in melon and pear, the light-bodied quaff finishes crisp and clean. Hi Vista Vineyard belongs to the longtime owner of the Cliff House Restaurant in San Francisco and is farmed by Ned Hill.",Hi Vista Vineyard,19,87,California,Napa-Sonoma,Carneros,Tin Barn 2013 Hi Vista Vineyard Sauvignon Blanc (Carneros),https://www.winemag.com/buying-guide/tin-barn-2013-hi-vista-vineyard-sauvignon-blanc-napa-sonoma-carneros/,Sauvignon Blanc,2013,Tin Barn
13.5,Red,Chile,"This opens with a strong sense of oak and sawdust, later giving way to herbal berry aromas. This feels plump and resiny, with slick oak. Flavors of wood resin and pepper are on equal footing with berry flavors, while the finish shows moderate residual heat.",Reserva,11,86,Maipo Valley,,,Porta 2014 Reserva Merlot (Maipo Valley),https://www.winemag.com/buying-guide/porta-2014-reserva-merlot-maipo-valley/,Merlot,2014,Porta
14,Red,US,"There is a nice cherry core and exotic spice aromas on the nose of this blend of 83% Cabernet Sauvignon, 11% Merlot, 3% Cabernet Franc and 3% Malbec, mostly from the Chalk Knoll Vineyard in San Lucas. The palate is dense and spicy, with rich vanilla-laden cherries and savory tobacco smoke.",,14,86,California,California Other,California,Paris Valley Road 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/paris-valley-road-cellars-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Paris Valley Road
14,Red,Chile,"Saucy plum and raspberry aromas are simple but enjoyable. This feels round but also choppy and tannic. Toasty berry flavors are largely generic, while this tastes spicy and feels resiny on the finish.",Gran Reserva,14,86,Colchagua Valley,,,Viu Manent 2012 Gran Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/viu-manent-2012-gran-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Viu Manent
14.4,Red,US,"Candied fruit and oak combine on the palate for a smooth ride in this medium-weight wine, priced attractively given the quality. A bittersweet hint of tobacco greets the finish.",Ruth's Reach,30,86,California,Napa,Napa Valley,Yardstick 2012 Ruth's Reach Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/yardstick-2012-ruths-reach-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Yardstick
14,Red,Chile,"While this is piercing, aggressive and herbal on the nose, there's enough rustic authenticity, licorice and cherry character to push it along. A raw palate offers oak-based flavors of vanilla and coconut but also tart plum and currant. A wiry, shearing finish tastes oaky and feels hard.",Entre Cordilleras Dalca Series,14,86,Cauquenes Valley,,,Chono 2012 Entre Cordilleras Dalca Series Red (Cauquenes Valley),https://www.winemag.com/buying-guide/chono-2012-entre-cordilleras-dalca-series-red-cauquenes-valley/,Red Blend,2012,Chono
14.9,Red,US,"Brick and black-rock earthiness mixes with slightly sour black cherry in this smartly priced blend of 55% Syrah, 30% Grenache and 15% Petite Sirah. The palate shows tart red currant fruit and sagebrush.",,20,86,California,Central Coast,Santa Barbara County,Billhook 2013 Red (Santa Barbara County),https://www.winemag.com/buying-guide/billhook-2013-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2013,Billhook
13.5,Red,Chile,"Dry, scratchy plum and raspberry aromas come before an energetic palate. Loud berry and plum flavors run quick and bright, finishing with candy-like cherry flavors and wham-bam acidity.",120,9,86,Central Valley,,,Santa Rita 2014 120 Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/santa-rita-2014-120-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2014,Santa Rita
13.5,Red,Chile,"Rosy in color, with gritty, earthy aromas of dried red fruits and horse, this coastal Pinot is lean, tangy and citric in the mouth. Pie cherry, tomato and oregano flavors finish zippy, short and with a tomato sauce aftertaste.",Kuda,19,86,Leyda Valley,,,Kalfu 2013 Kuda Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/kalfu-2013-kuda-pinot-noir-leyda-valley/,Pinot Noir,2013,Kalfu
13.4,White,US,"With use of 30% new French oak and the remainder in neutral barrels, this wine offers aromas of brioche, lemon custard and white flowers on the nose. The ample, rounded body is carried by a citrus vein that leads to a buttered-popcorn finish. There's just enough acidity to keep things lively and balanced.",Estate Reserve,24,86,Virginia,Monticello,,First Colony 2013 Estate Reserve Chardonnay (Monticello),https://www.winemag.com/buying-guide/first-colony-2013-estate-reserve-chardonnay-monticello/,Chardonnay,2013,First Colony
14.5,Red,Chile,"Spicy, dry aromas of tobacco, campfire, herbs and berry fruits lead to a raw, oaky palate of plum, cassis and woody, lemony flavors. A middle-of-the-road finish with heat tastes like what came before it. The blend is 85% Cabernet Sauvignon with Cab Franc and Petit Verdot.",Gran Reserva,14,86,Sagrada Familia,,,Discreto 2012 Gran Reserva Red (Sagrada Familia),https://www.winemag.com/buying-guide/discreto-2012-gran-reserva-red-sagrada-familia/,Red Blend,2012,Discreto
13,White,France,"Nose and palate are full of juicy, rose-scented plums. A good dose of sweetness boosts those flavors even more, but fails to create overall balance. This is rather rich and full bodied.",,22,86,Alsace,Alsace,,Domaine Jean-Luc Mader 2014 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/domaine-jean-luc-mader-2014-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Domaine Jean-Luc Mader
13,Rose,France,"A fragrant and fruity wine, this is full of red-raspberry and orange-zest flavors. It is full, with a light touch that comes from the acidity and tangy aftertaste.",Cuvée Tradition,22,86,Provence,Côtes de Provence,,Domaine Gavoty 2014 Cuvée Tradition Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-gavoty-2014-cuvee-tradition-rose-cotes/,Rosé,2014,Domaine Gavoty
12.5,Red,France,"Fresh while also ripe and jammy, this is a strawberry-flavored wine with attractive acidity at the back. It is soft, lightly structured with lifted, perfumed fruitiness. Drink now.",Cuvée des Deux Papis,30,86,Burgundy,Bourgogne,,Alex Gambal 2013 Cuvée des Deux Papis  (Bourgogne),https://www.winemag.com/buying-guide/alex-gambal-2013-cuvee-deux-papis-pinot-noir-bourgogne/,Pinot Noir,2013,Alex Gambal
14.7,Red,US,"Full bodied and completely mature, this is saturated with ripe flavors. It has enough firm tannin for a gripping texture and brings a sense of completeness for something this bold. It tastes like sweet blackberries and boysenberries, yet is dry.",Reserve Goltz Vineyard,25,86,California,Sierra Foothills,El Dorado,Charles B. Mitchell 2013 Reserve Goltz Vineyard Zinfandel (El Dorado),https://www.winemag.com/buying-guide/charles-b-mitchell-2013-reserve-goltz-vineyard-zinfandel-sierra-foothills-el-dorado/,Zinfandel,2013,Charles B. Mitchell
13,Red,US,"While a touch candied and confected in style, this Cabernet Sauvignon is chock full of ripe, rich black cherry and berry flavors. Plush and juicy, it's best enjoyed in its youth.",Sawmill Creek Vineyards,28,86,New York,Finger Lakes,Finger Lakes,Billsboro 2013 Sawmill Creek Vineyards Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2013-sawmill-creek-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2013,Billsboro
13,Red,Romania,"This easy-drinking red wine has aromas of cherry, black plum and eucalyptus. Flavors of red cherry, cherry turnover and vanilla remain on the palate through the soft finish.",Dreambird,7,86,Viile Timisului,,,Cramele Recas 2014 Dreambird Merlot (Viile Timisului),https://www.winemag.com/buying-guide/cramele-recas-2014-dreambird-merlot-viile-timisului/,Merlot,2014,Cramele Recas
13,Red,US,"A surprisingly tasty and well-balanced Pinot for this price category, this smells lightly spicy and ripely fruity. It feels smooth but not overly soft in texture and has lively, delicious fruit flavors.",Vineyard Selection,12,86,California,California Other,California,Angel's Cup 2013 Vineyard Selection Pinot Noir (California),https://www.winemag.com/buying-guide/angels-cup-2013-vineyard-selection-pinot-noir-other/,Pinot Noir,2013,Angel's Cup
13.5,Red,Chile,"Candied raspberry and plum aromas are ripe and simple. This feels quite tannic and rubbery, while flavors of cherry, mixed berries and chocolate convey a sense of sweetness. A fresh but rough finish clocks this out.",Reserva,14,86,Colchagua Valley,,,Calcu 2012 Reserva Cabernet Franc (Colchagua Valley),https://www.winemag.com/buying-guide/calcu-2012-reserva-cabernet-franc-colchagua-valley/,Cabernet Franc,2012,Calcu
14.5,Red,US,"Red cherry and currant mix with sweet sawdust and anise-spiced gum on the nose. Medium-bodied, with a plush feel, juicy red fruit flavors pervade on the palate. Light tannins make this an easy sipper—enjoy alone or with lighter proteins.",Reserve,32,86,Texas,Texas,,Brennan 2013 Reserve Tempranillo (Texas),https://www.winemag.com/buying-guide/brennan-2013-reserve-tempranillo-texas/,Tempranillo,2013,Brennan
12,White,US,"Zesty acidity shines a spotlight on fresh citrus and mineral tones in this blend of Riesling and Gewürztraminer. It's not deeply concentrated on the palate, but a kiss of white blossom lends elegance to the finish.",Fathom 107,20,86,New York,Finger Lakes,Seneca Lake,Wagner 2013 Fathom 107 White (Seneca Lake),https://www.winemag.com/buying-guide/wagner-2013-fathom-107-white-finger-lakes-seneca-lake/,White Blend,2013,Wagner
13.9,White,US,"Soft and round, this is a ripe wine accented in toasted oak, vanilla and Good-n-Plenty-type licorice, made in a likable style.",The Californian Limited Edition,20,86,California,Sonoma,Knights Valley,Vintager 2012 The Californian Limited Edition Chardonnay (Knights Valley),https://www.winemag.com/buying-guide/vintager-2012-californian-limited-edition-chardonnay-sonoma-knights-valley/,Chardonnay,2012,Vintager
14,Red,Chile,"Earthy, leathery aromas are herbal and loaded with creamy oak. This feels solid but lacks complexity, while herbal, salty black-fruit flavors end short, with an herbal reprise and a hint of licorice on the finish.",Selección,14,86,Maipo Valley,,,Viña Chocalan 2013 Selección Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/vina-chocalan-2013-seleccion-carmenere-maipo-valley/,Carmenère,2013,Viña Chocalan
14.5,Red,US,"With full body, very ripe aromas and flavors and a gripping, tannic texture, this could almost be a Port. It tastes like dark chocolate, dried figs and blackberry and has plenty of power on the tongue and on the finish. Pairing with blue cheese would be a good idea.",,30,86,California,North Coast,Solano County,Putah Creek 2010 Tannat (Solano County),https://www.winemag.com/buying-guide/putah-creek-2010-other-red-tannat-north-coast-solano-county/,Tannat,2010,Putah Creek
14,Red,Chile,"Solid but flat aromas of olive and leafy berry fruits introduce a midland palate of moderate bounce and average body. Raspberry, plum, currant and herbal flavors finish fresh, but also woody and slightly bitter in taste.",Santa Digna,12,86,Central Valley,,,Miguel Torres 2012 Santa Digna Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/miguel-torres-2012-santa-digna-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2012,Miguel Torres
13,White,US,"Pleasant floral aromas and sunny fruit-bowl flavors meet light buttery, earthy touches in this rather light-bodied wine. This shows nice complexity on the palate, with pear, peach and apple flavors.",Omira Hills,10,86,California,California Other,California,Montevina 2013 Omira Hills Chardonnay (California),https://www.winemag.com/buying-guide/montevina-2013-omira-hills-chardonnay-other/,Chardonnay,2013,Montevina
13,White,Italy,"Aromas of toasted oak, candied citrus, pressed white flower and vanilla lead the nose and follow through to the palate, along with nectarine zest and baked apricot. Enjoy soon to capture the remaining freshness and fruit.",Monte Zoppega,19,86,Veneto,Soave Classico,,Nardello 2012 Monte Zoppega  (Soave Classico),https://www.winemag.com/buying-guide/nardello-2012-monte-zoppega-italian-white-garganega-soave-classico/,Garganega,2012,Nardello
15,Red,US,"This is a full-bodied and intensely fruity wine with jammy aromas and ripe cherry and raspberry flavors. It is smooth textured and has soft tannins, so the effect is easygoing in spite of high alcohol.",The Zin,15,86,California,Central Valley,Lodi,Cosentino 2013 The Zin Zinfandel (Lodi),https://www.winemag.com/buying-guide/cosentino-2013-zin-zinfandel-central-valley-lodi/,Zinfandel,2013,Cosentino
14.5,Red,US,"From vineyards that surround the winery in San Martin, this wine offers stony aromas of black slate and earth but only the tiniest bit of plum fruit. Dark red-cherry fruits show on the palate along with cedar, and it's rather light in body though with grippy tannins.",Whitestone Vineyard,50,86,California,Central Coast,Central Coast,Clos LaChance 2012 Whitestone Vineyard Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/clos-lachance-2012-whitestone-vineyard-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2012,Clos LaChance
12.5,White,France,"The earthy nose does no justice to the full, ripe fruit on the palate of this rounded, rich wine. There is some phenolic bitterness that is not unpleasant around the edges and a smidgeon of sweetness balanced by orange zest.",,20,86,Alsace,Alsace,,Joseph Fritsch 2014 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/joseph-fritsch-2014-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Joseph Fritsch
12.5,Red,France,"This wine is lean, with fresh acidity and stalky, dry fruitiness. The tannins and the intense acidity suggest a wine that is not going to broaden out and will always be on the austere side. Drink from 2017. This is one of the first vintages since Labouré-Roi, which was hit by scandal in 2012, passed into new ownership.",,45,86,Burgundy,Gevrey-Chambertin,,Labouré-Roi 2013  Gevrey-Chambertin,https://www.winemag.com/buying-guide/laboure-roi-2013-pinot-noir-gevrey-chambertin/,Pinot Noir,2013,Labouré-Roi
13,Red,Italy,"Round and simple, this offers aromas and flavors of ripe blackberry, fleshy dark cherry, black plum and a hint of black pepper. It's made to be enjoyed young so drink soon.",Greggi,18,86,,Trentino,,La Vis 2012 Greggi Lagrein (Trentino),https://www.winemag.com/buying-guide/vis-2012-greggi-italian-red-lagrein-trentino/,Lagrein,2012,La Vis
13,White,Italy,"Pressed yellow flower, dried fruit and toasted oak aromas lead the nose. The lean palate offers candied citrus zest, vanilla and drying, wood-driven sensations but not much fruit richness. It finishes on a bitter, nutty note.",San Brizio,24,86,Veneto,Soave,,La Cappuccina 2013 San Brizio  (Soave),https://www.winemag.com/buying-guide/cappuccina-2013-san-brizio-italian-white-garganega-soave/,Garganega,2013,La Cappuccina
14.8,Red,US,"Thick in bittersweet tannins, akin to tobacco, this is a big, full-bodied wine with a richness of raspberry and blackberry that becomes juicy on the midpalate before finishing lean.",Wine Club Selection,42,86,California,Sonoma,Sonoma Valley,Kunde 2012 Wine Club Selection Cabernet Franc (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2012-wine-club-selection-cabernet-franc-sonoma-valley/,Cabernet Franc,2012,Kunde
14.5,Red,US,"While this wine is a majority varietal, it blends in Syrah, Malbec, Merlot, Cabernet Franc and Petit Verdot, each co-fermented with the Cab. The tannin weight is pronounced, adding to the richness and concentration of blackberry jam and black pepper, the tannins leathery and lengthy.",Estate,50,86,California,Napa,Napa Valley,Kuleto Estate 2012 Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/kuleto-estate-2012-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Kuleto Estate
13.5,Red,US,"A tart red-currant tone is deepened by streaks of blackberry and granite in this medium-bodied Cab Franc. Showing adequate structure from the tannins and acidity, this wine progresses nicely from the fruity start to the vanilla-dusted finish.",,24,86,Michigan,Michigan,,Mackinaw Trail 2012 Cabernet Franc (Michigan),https://www.winemag.com/buying-guide/mackinaw-trail-2012-cabernet-franc-michigan/,Cabernet Franc,2012,Mackinaw Trail
12.8,Red,US,"Savory smoked nuts accent concentrated black cherry and plum flavors on this ripe but elegant Syrah. It's cranberry bite is a bit sharp in edge, but its approachable, juicy character and plush mouthfeel is pleasant.",Limited Reserve,25,86,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2012 Limited Reserve Syrah (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2012-limited-reserve-shiraz-syrah-syrah-finger-lakes/,Syrah,2012,Lucas Vineyards
13.5,White,Chile,"Aromas of saline solution and sawdust accent generic citrus and apple aromas. On the palate, this is fresh and citrusy. A blast of sharp lemon, apple and quince flavors come before a lightweight but oaky finish.",Reserva,15,86,Leyda Valley,,,Santa Ema 2014 Reserva Chardonnay (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2014-reserva-chardonnay-leyda-valley/,Chardonnay,2014,Santa Ema
13.5,Red,Chile,"Pinched aromas of leather, tomato and Mexican chile are low on fruit. This Bordeaux-style red blend is chewy and dense, with full tannins. Rubbery, herbal black-fruit flavors are gritty, while the finish is minty and exceedingly herbal and leafy, with a compost note.",Viento Terral,19,86,Maule Valley,,,Viña San Vicente 2011 Viento Terral Red (Maule Valley),https://www.winemag.com/buying-guide/vina-san-vicente-2011-viento-terral-red-maule-valley/,Red Blend,2011,Viña San Vicente
13.5,White,Chile,"Neutral aromas offer touches of peach and melon. This feels heavy on the palate, with pithy, slightly bitter flavors of mixed citrus fruits and grass. A bitter note blends with white grapefruit on the finish.",Cefiro Reserva,12,86,Casablanca Valley,,,Viña Casablanca 2015 Cefiro Reserva Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2015-cefiro-reserva-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Viña Casablanca
16,Port/Sherry,US,"Aromas of roasted almond and pecan meet dried fig and date tones. The caramel-toffee laden palate brings an additional hint of brown-sugar-dusted walnut. While the acids are slightly sharp and the alcohol a bit abrasive, the sweet tones eventually balance things out, making it an easy sipper.",Solera Cream,16,86,Michigan,Lake Michigan Shore,,St. Julian NV Solera Cream Sherry (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-nv-solera-cream-sherry-lake-shore/,Sherry,,St. Julian
14,Red,France,"This blend of 60% Syrah, 20% Carignan and 20% Grenache opens with pleasant but soft scents of herbed cherry, plum and violet. The palate is light and easy, with soft tannins and juicy red-fruit flavors that finish clean and bright. Drink now.",Estibals,15,86,Languedoc-Roussillon,Minervois,,L'Ostal Cazes 2012 Estibals Red (Minervois),https://www.winemag.com/buying-guide/lostal-cazes-2012-estibals-red-minervois/,Rhône-style Red Blend,2012,L'Ostal Cazes
14.5,Red,US,"Meaty, smoky flavors mark this dark and full-bodied wine, adding a layer of interest to the ripe blackberry and black-pepper notes underneath. The color is extremely dense and the tannic texture stops just short of extreme.",Heritage Clones,18,86,California,Central Coast,Contra Costa County,Rosenblum 2011 Heritage Clones Petite Sirah (Contra Costa County),https://www.winemag.com/buying-guide/rosenblum-2011-heritage-clones-petite-sirah-central-coast-contra-costa-county/,Petite Sirah,2011,Rosenblum
14.4,White,US,"Caramel and white-chocolate aromas lead to very ripe, buttery flavors, a sense of sweetness and an almost thick texture in this full-bodied wine. Practically as rich and creamy as a milkshake, it will delight some drinkers for its unctuousness.",Estate,26,86,California,Napa-Sonoma,Los Carneros,Poseidon 2013 Estate Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/poseidon-2013-estate-chardonnay-napa-sonoma-los-carneros/,Chardonnay,2013,Poseidon
14,Red,Chile,"Leafy, herbal aromas of plum and raspberry show a touch of tomato, with a dash of oregano. This is soft on the palate, without a lot of spine or structure. Earthy, herbal flavors of stewed berries, tomato and green herbs finish minty and leafy, but with good feel.",Family Vintage,18,86,Maipo Valley,,,Tres Palacios 2012 Family Vintage Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2012-family-vintage-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Tres Palacios
14.5,Red,Chile,"The nose of this wine brings leather and oak to the front. This feels narrow and choppy, but the flavors are fairly creamy and lactic, with generic cassis and plum notes popping up. A mild tasting, smooth-textured finish is like the rest of the wine.",Key,17,86,Cachapoal Valley,,,Valle Secreto 2014 Key Cabernet Sauvignon-Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2014-key-red-blend-cabernet-sauvignon-carmenere-cachapoal-valley/,Cabernet Sauvignon-Carmenère,2014,Valle Secreto
12,White,US,"Whiffs of smoked nuts and savory dried herbs extend throughout this dry white, accenting fresh lemon and grapefruit flavors. It's not deeply complex or concentrated, but a savory accompaniment to delicate fish or fowl dishes. Drink now.",,12,86,New York,Finger Lakes,Finger Lakes,Knapp 2014 Seyval Blanc (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2014-other-white-seyval-blanc-finger-lakes/,Seyval Blanc,2014,Knapp
14.5,Red,US,"This wine tastes like a superripe, late-harvest and lavishly oaked version, so that all the aromas and flavors seem to be in overdrive. It smells like cinnamon and vanilla, tastes like strawberry jam, and has a little white pepper in the finish.",,14,86,California,Central Valley,Lodi,Whiplash 2013 Zinfandel (Lodi),https://www.winemag.com/buying-guide/whiplash-2013-zinfandel-central-valley-lodi/,Zinfandel,2013,Whiplash
13.5,White,US,"This is a very attractive, fruity and smooth wine in a plush style. Aromas of pear and pineapple turn to full flavors lightly spiced with vanilla. The texture is easy-going, mouthfilling and helps the flavors linger on the finish.",,12,86,California,California Other,California,Line 39 2014 Chardonnay (California),https://www.winemag.com/buying-guide/line-39-2014-chardonnay-other/,Chardonnay,2014,Line 39
14.8,Red,US,"Round black-cherry and herbal-blueberry aromas carry through to the medium-bodied palate. With enough tannic structure to support the ripe, full black-fruit tones, this wine is an easy call for all things grilled.",Oswald Vineyard,30,86,Texas,Texas,,Duchman Family 2012 Oswald Vineyard Montepulciano (Texas),https://www.winemag.com/buying-guide/duchman-family-2012-oswald-vineyard-italian-red-montepulciano-texas/,Montepulciano,2012,Duchman Family
13.9,Red,US,"Brisk tobacco and red fruit aromas mesh with sanguine iron and cola notes on the nose of this appellation blend. The flavors are quite rusty, with fresh plum, sour cranberry and a bit of pencil lead.",,20,86,California,Central Coast,Central Coast,EOS 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/eos-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,EOS
18,Fortified,US,"Richly tawny in color, this fortified wine from the Jacquez grape is savory on the nose, showing cured meat flecked with anise. The full palate brings dried figs, dates and molasses into the mix, with toasted coffee on the finish.",Thomas Jefferson Series Madeira,23,86,Texas,Texas,,Haak 2010 Thomas Jefferson Series Madeira Jacquez (Texas),https://www.winemag.com/buying-guide/haak-2010-thomas-jefferson-series-madeira-other-red-jacquez-texas/,Jacquez,2010,Haak
14.5,Red,US,"Smoky and savory on the nose, stewed blueberries mix with sweet barbecue sauce aromas. The palate shows fresher black fruit supported by grainy tannins.",Salt Lick Vineyards,30,86,Texas,Texas,,Fall Creek 2012 Salt Lick Vineyards Tempranillo (Texas),https://www.winemag.com/buying-guide/fall-creek-vineyard-2012-salt-lick-tempranillo-texas/,Tempranillo,2012,Fall Creek
12.5,Red,US,"Pretty violet and red cherry aromas perfume this aromatic Cabernet Sauvignon. On the palate, ruddy, slightly overripe tones of plum and cherry contrast markedly against a finish that's zesty and tart.",,25,86,New York,Finger Lakes,Finger Lakes,Glenora 2013 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2013,Glenora
14.8,Red,US,"There's funky earthiness to this otherwise ripe and full-bodied wine, a taste of raspberry and strawberry hulls contributing additional wildness. Cola and dark cherry contribute secondary flavors around moderate acidity.",,40,86,California,Sonoma,Bennett Valley,Frostwatch 2012 Pinot Noir (Bennett Valley),https://www.winemag.com/buying-guide/frostwatch-2012-pinot-noir-sonoma-bennett-valley/,Pinot Noir,2012,Frostwatch
14.5,Red,US,"Dried cherries, dried blueberries, fudge and licorice combine into a silky, sexy nose on this blend of 60% Syrah, 28% Petite Sirah, 5% Zinfandel, 3% Merlot, 2% Malbec and 2% Tannat. The palate is sleek though thin, with light boysenberry, dark slate and hints of vanilla.",,19,86,California,Central Coast,Paso Robles,Cirque du Vin 2012 Red (Paso Robles),https://www.winemag.com/buying-guide/cirque-vin-2012-red-central-coast-paso-robles/,Red Blend,2012,Cirque du Vin
13.9,Red,US,"Baking spices and almost-sweetness come out in the aroma and continue in the flavors, making this a full-bodied and enthusiastically fruity wine. The texture is smooth and broad and includes some fine-textured tannins.",,25,86,California,California Other,California,Circadia 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/circadia-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Circadia
13.3,Rose,US,"Deeply pink with orange tones, this summer wine from Delfina's Vineyard shows a tangy sour-cherry nose with a touch of tarry complexity. It's yeasty on the sour-leaning palate, with orange bitters, plum and lemon-peel flavors.",Rose of,22,86,California,Central Coast,Arroyo Seco,Blair 2014 Rose of Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/blair-2014-rose-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2014,Blair
14.2,Red,US,Bing cherry meets soft vanilla and coffee tones on the nose of this southern-Italian transplant. A bouncy palate of red cherry and strawberry is supported by mild tannins.,Super Nero,30,86,Texas,Texas,,Brennan 2012 Super Nero Nero d'Avola (Texas),https://www.winemag.com/buying-guide/brennan-2012-super-nero-italian-red-nero-davola-texas/,Nero d'Avola,2012,Brennan
13.8,White,Chile,Nectarine and melon aromas are ripe and round on the nose. The palate feels big but properly balanced with acidity. Flavors of grapefruit and bell pepper are prominent over the pyrazine-heavy finish.,Nimbus Single Vineyard,15,87,Casablanca Valley,,,Viña Casablanca 2015 Nimbus Single Vineyard Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2015-nimbus-single-vineyard-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Viña Casablanca
13.9,Red,US,"The nose on this affordably priced wine from the historic winery is shy, though graphite and purple-fruit aromas slowly emerge. The palate shows lots of iron and condensed purple flower flavors.",Flor de Campo,23,87,California,Central Coast,Central Coast,Sanford 2013 Flor de Campo Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/sanford-2013-flor-de-campo-pinot-noir-central-coast/,Pinot Noir,2013,Sanford
17,Red,Italy,"Aromas of ripe black currant, grilled pepper and cured meat lead the nose. The warm, hefty palate doles out black cherry marinated in spirits, blackberry extract, licorice and black pepper alongside almost scorching alcohol and tightly knit, close-grained tannins. The evident alcohol dominates the finish.",Riserva,79,87,Veneto,Amarone della Valpolicella,,San Cassiano 2011 Riserva  (Amarone della Valpolicella),https://www.winemag.com/buying-guide/san-cassiano-2011-riserva-red-amarone-della-valpolicella/,Red Blend,2011,San Cassiano
14.6,Red,US,"A blend of 89% Cabernet Sauvignon and 11% Merlot, this wine has subtle baking spice and a velvety texture of soft, red fruit. With the barest minimum of grip on the back palate, it's ready to drink now.",Napa Reserve,50,87,California,Napa,Napa Valley,White Oak 2008 Napa Reserve Red (Napa Valley),https://www.winemag.com/buying-guide/white-oak-2008-napa-reserve-red-napa-valley/,Bordeaux-style Red Blend,2008,White Oak
12.3,White,US,"Lime, lime leaf and stone-fruit aromas are followed by medium-sweet flavors that linger. It wants a bit more acidity but is pretty delightful in its own right. Pair it with a spicy Thai dish.",,9,87,Washington,Washington Other,Washington,Washington Hills 2014 Riesling (Washington),https://www.winemag.com/buying-guide/washington-hills-2014-riesling-other/,Riesling,2014,Washington Hills
11.4,White,US,"Bright lemon, nectarine and pineapple tones are touched with green herbs and savory pollen notes in this ephemerally sheer, light-bodied Riesling. Off dry on the palate, it boasts a mouth quenching grapefruit juiciness.",Select,15,87,New York,Finger Lakes,Finger Lakes,Wagner 2013 Select Riesling (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2013-select-riesling-finger-lakes/,Riesling,2013,Wagner
13.8,Red,US,"A bit light and tight on the nose, this shows condensed strawberries and dried beef aromas before diving into a palate of purple berries. It's an easy-drinking, well-made wine for everyday sipping, just not showing much extra pop.",Estate,32,87,California,Central Coast,Edna Valley,Tolosa 2012 Estate Syrah (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2012-estate-shiraz-syrah-syrah-central-coast-edna-valley/,Syrah,2012,Tolosa
13,Red,France,"From vineyards outside the main village appellations of the Côte de Nuits, this is a firm, almost austere wine. It has a dry extract character that is suppressing the red plum and berry fruit flavors. Give it time, although it is probably always going to be dry.",,60,87,Burgundy,Côtes de Nuits Villages,,Louis Max 2013  Côtes de Nuits Villages,https://www.winemag.com/buying-guide/louis-max-2013-pinot-noir-cotes-nuits-villages/,Pinot Noir,2013,Louis Max
14,White,US,"Salted grapefruit skins, browned butter and a toasted-nut element arise on the nose of this wine from a vineyard near the tiny Salinas Valley town of San Ardo. It offers acidic energy and tight minerality on the palate, with ripe aromatic apples showing midway through the sip.",,14,87,California,Central Coast,Monterey County,Paris Valley Road 2013 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/paris-valley-road-cellars-2013-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Paris Valley Road
14.2,Red,US,"There's a ripeness of raspberry wrapped in chocolate in this velvety, decadent, thick and viscous wine. Tart on the finish, it remains full bodied in style on the palate, concentrated and extracted.",,55,87,California,Sonoma,Russian River Valley,Orogeny 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/orogeny-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Orogeny
13,Red,US,"There's a savory, slightly demure quality to this elegant Pinot Noir. The palate is not deeply concentrated, but crisp black cherry and plum flavors are shaded by tones of granite and dried herbs. Persistent, fine-grained tannins mark a moderate finish.",,20,87,New York,New York Other,New York,Millbrook 2013 Pinot Noir (New York),https://www.winemag.com/buying-guide/millbrook-2013-pinot-noir-other/,Pinot Noir,2013,Millbrook
13,Red,Italy,"Aromas of cassis, underbrush and toast lead the nose on this simple but well-made red. The easy-drinking palate delivers black currant, raspberry, coffee and a toasted note alongside polished tannins. It's made to be enjoyed young so drink soon.",,9,87,,Vigneti delle Dolomiti,,Mezzacorona 2013 Cabernet Sauvignon (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/mezzacorona-2013-cabernet-sauvignon-vigneti-delle-dolomiti/,Cabernet Sauvignon,2013,Mezzacorona
13,White,France,"While ample flavors of apricot and rose are made even richer by residual sweetness, the components are abundant but slightly out of focus. Opulent and round, this might find its match in a mature wedge of oozing Munster cheese.",,19,87,Alsace,Alsace,,Dopff Au Moulin 2014 Gewurztraminer (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2014-gewurztraminer-gewurztraminer-alsace/,Gewürztraminer,2014,Dopff Au Moulin
15.3,Red,US,"Plums, purple flowers and graphite characterize the nose on this wine from the producer that's now owned by the Foley family of wines. Spicy cherries and blackberries show on the palate long with pencil lead and hints of dried oregano.",Reserve,40,87,California,Central Coast,Paso Robles,EOS 2012 Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/eos-2012-reserve-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,EOS
15.2,Red,US,"Red fruits, barrel smoke and chipped slate make for an intriguing although not entirely integrated nose on this single-vineyard bottling. The palate shows red berries, wet clay and hints of anise.",Algunas Dias Single Vineyard,35,87,California,Central Coast,Paso Robles,EOS 2012 Algunas Dias Single Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/eos-2012-algunas-dias-single-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2012,EOS
13.5,White,France,"Softly ripe notes of pear mingle with earthier elements on nose and palate of this dryish Riesling. The spine of acidity provides structure and fills the palate with lemony, bright freshness that lingers pleasantly.",Tradition,25,87,Alsace,Alsace,,Emile Beyer 2014 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/emile-beyer-2014-tradition-riesling-alsace/,Riesling,2014,Emile Beyer
13.5,White,Chile,"Clean aromas of banana and apple get this Chardonnay off to a solid start. The palate is alert and upright, with a note of resiny oak. Flavors of melon and peach are supported by snappy acidity.",Casillero del Diablo Reserva,11,87,Central Valley,,,Concha y Toro 2014 Casillero del Diablo Reserva Chardonnay (Central Valley),https://www.winemag.com/buying-guide/concha-toro-2014-casillero-diablo-reserva-chardonnay-central-valley/,Chardonnay,2014,Concha y Toro
14,Red,Chile,"Light but staunch cherry and cassis aromas are infused with herb and spice notes. This is tight in feel, with bracing tartaric acidity that results in surface-level flavors of red-berry fruits. Racy, mildly green notes are present on a snappy, hot finish.",Serie Riberas Gran Reserva Ribera del Tinguiririca,17,87,Marchigue,,,Concha y Toro 2013 Serie Riberas Gran Reserva Ribera del Tinguiririca Cabernet Sauvignon (Marchigue),https://www.winemag.com/buying-guide/concha-toro-2013-serie-riberas-gran-reserva-ribera-tinguiririca-cabernet-sauvignon-marchigue/,Cabernet Sauvignon,2013,Concha y Toro
13.5,Red,Chile,"Sawdust and campfire notes are the most prominent aromas on this oaky Carmenère. Soft tannins and racy acidity create an alert, snappy palate of plum and herbal berry flavors. A note of bitterness darkens the finish.",Serie Riberas Gran Reserva Ribera del Cachapoal,17,87,Peumo,,,Concha y Toro 2013 Serie Riberas Gran Reserva Ribera del Cachapoal Carmenère (Peumo),https://www.winemag.com/buying-guide/concha-toro-2013-serie-riberas-gran-reserva-ribera-cachapoal-carmenere-peumo/,Carmenère,2013,Concha y Toro
12,White,Romania,"A bouquet of lemon rind, white flowers and peach prepares the palate for crisp, clean flavors of white peach and apricot. This wine is lean in the mouth, with a pleasantly astringent finish.",Dreambird,7,87,Viile Timisului,,,Cramele Recas 2014 Dreambird Pinot Grigio (Viile Timisului),https://www.winemag.com/buying-guide/cramele-recas-2014-dreambird-pinot-grigio-gris-grigio-viile-timisului/,Pinot Grigio,2014,Cramele Recas
12.7,White,US,"Light aromas of citrus, white peach, soda water and herbs are followed by elegant, just off-dry, spritzy fruit flavors backed by a zing of acidity.",Dewpoint Bacchus Vineyard,17,87,Washington,Columbia Valley,Columbia Valley (WA),Convergence Zone 2014 Dewpoint Bacchus Vineyard Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/convergence-zone-2014-dewpoint-bacchus-vineyard-riesling-columbia-valley-wa/,Riesling,2014,Convergence Zone
14,Red,Chile,"Smoky, rubbery aromas of plum and foresty berry fruits turn damp and earthy with airing. This feels wiry, with tomato, herbal plum and boysenberry flavors. Barrel spice and toasty oak take over on the finish.",Reserva,13,87,Rapel Valley,,,Casas del Bosque 2013 Reserva Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/casas-bosque-2013-reserva-carmenere-rapel-valley/,Carmenère,2013,Casas del Bosque
13.5,Red,Chile,"Briny aromas of tomato are low on fruit and and instead show more oak tones. This feels round, saucy and resiny, while the flavor profile is built around oak, briny red fruits, tomato and spice. A solid-feeling finish is modest in terms of flavors.",,25,87,Aconcagua Costa,,,Arboleda 2014 Pinot Noir (Aconcagua Costa),https://www.winemag.com/buying-guide/arboleda-2014-pinot-noir-aconcagua-costa/,Pinot Noir,2014,Arboleda
13.7,White,US,"Barrel aromas of vanilla, toast and woodspice are at the fore. The palate brings a full feel, with the wood taking over.",Reserve,25,87,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2014 Reserve Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2014-reserve-chardonnay-columbia-valley-yakima/,Chardonnay,2014,Airfield Estates
14.5,Red,Chile,"Aromas of eucalyptus, juniper, green tobacco and spicy blackberry deliver a floral note in front of a big, blocky palate. Dark, roasted flavors of herbal black fruits show a streak of cutting acidity, while spicy, peppery notes drive the finish.",Tributo Single Vineyard,20,87,Colchagua Valley,,,Caliterra 2013 Tributo Single Vineyard Syrah (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2013-tributo-single-vineyard-shiraz-syrah-syrah-colchagua-valley/,Syrah,2013,Caliterra
14.9,White,US,"Classic with grassy scents on the nose, this also shows lime peel, lemongrass, ripe honeydew and slight passionfruit aromas. Ripe Anjou pear powers the tip of the palate, with sharper grass elements and a sour citrus flavor emerging later.",Signture Selection,16,87,California,Central Coast,Monterey,Bianchi 2014 Signture Selection Sauvignon Blanc (Monterey),https://www.winemag.com/buying-guide/bianchi-2014-signture-selection-sauvignon-blanc-central-coast-monterey/,Sauvignon Blanc,2014,Bianchi
12.1,White,US,"There's a hint of sauvage to this dry, racy white. On the palate, glimpses of mineral and fresh herbs, as well as an irresistable tang of salt lend complexity to fresh gooseberry and lemon flavors. It's delicately concentrated, but invigorating.",Rhythm,14,87,New York,Finger Lakes,Finger Lakes,Inspire Moore 2014 Rhythm Grüner Veltliner (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2014-rhythm-gruner-veltliner-finger-lakes/,Grüner Veltliner,2014,Inspire Moore
18,Fortified,US,"For the drinker who likes their fortified wines on the earthy side, this one is for you. Dried leaf aromas recall a crisp autumn day, while fig and date tones give ample dried-fruit depth to the nose. Full and luscious on the palate, rich sultana meets grilled apricot while roasted mixed nuts linger on the finish.",Thomas Jefferson Series Madeira,23,87,Texas,Texas,,Haak 2012 Thomas Jefferson Series Madeira Blanc du Bois (Texas),https://www.winemag.com/buying-guide/haak-2012-thomas-jefferson-series-madeira-other-white-blanc-bois-texas/,Blanc du Bois,2012,Haak
13,Red,France,"This is a structured, still young and extracted wine, with dark tannins and spice from the wood aging. In the background, the red-berry fruits are developing and filling out to give a balance to the wine. Drink from 2017.",Les Papilles,18,87,Provence,Côtes de Provence,,Les Vignobles Gueissard 2013 Les Papilles Red (Côtes de Provence),https://www.winemag.com/buying-guide/vignobles-gueissard-2013-papilles-red-blend-provence-cotes/,Provence red blend,2013,Les Vignobles Gueissard
13,Red,US,"Whiffs of smoke and dark-roast coffee meander pleasantly amid crisp red cherry and berry flavors in this brisk but full-bodied red blend. The palate is lean but elegantly concentrated, finishing on a refreshingly herbal tone.",76 West,25,87,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2012 76 West Red (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2012-76-west-red-finger-lakes/,Bordeaux-style Red Blend,2012,Lamoreaux Landing
13.5,Red,Chile,"Dry, dusty blackberry aromas are restrained yet clean. This shows more density on a palate, with jammy black-plum and berry flavors leading to a fresh and satisfying full-length finish.",Block Selection Tinga Reserve,12,87,Colchagua Valley,,,La Playa 2013 Block Selection Tinga Reserve Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/playa-2013-block-selection-tinga-reserve-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,La Playa
14.3,Red,US,"Condensed dark cherry and plum meet some savory elements on the nose. Silky on entry, with prickling acidity, the medium-bodied palate boasts juicy black-fruit flavors and red-currant acidity. There's enough tannic structure and fruit here to pair alongside hearty grilled fare.",,26,87,Texas,Texas,,Brennan 2013 Tempranillo (Texas),https://www.winemag.com/buying-guide/brennan-2013-tempranillo-texas/,Tempranillo,2013,Brennan
14.3,Red,US,"Sweet mesquite meets dark berries and anise on the nose of this Texan Tempranillo. The medium-bodied palate is juicy with red fruit, yet crisp in acidity and supported by ample tannins. Toasted coconut and vanilla adds depth to the finish.",,26,87,Texas,Texas,,Brennan 2012 Tempranillo (Texas),https://www.winemag.com/buying-guide/brennan-2012-tempranillo-texas/,Tempranillo,2012,Brennan
12.5,Sparkling,US,"Dark, brooding tones of oak, caramel and hazelnut form around medium acidity and a full-figured body of voluptuous texture in this Blanc de Blancs, a combination of 95% Chardonnay and 5% Pinot Grigio.",Blanc de Blancs Reserve,42,87,California,Napa,Napa County,Mumm Napa 2011 Blanc de Blancs Reserve Sparkling (Napa County),https://www.winemag.com/buying-guide/mumm-napa-2011-blanc-blancs-reserve-sparkling-napa-county/,Sparkling Blend,2011,Mumm Napa
13.8,Red,US,"A very solid wine for the price, this is light in the glass and shows tight cranberry, chipped slate and a slight fruit punch element on the nose. Cranberry returns on the palate, along with raspberries, black pepper and acidity that cuts the rich midpalate.",,15,87,California,Central Coast,Central Coast,Parker Station 2014 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/parker-station-2014-pinot-noir-central-coast/,Pinot Noir,2014,Parker Station
14.6,Red,US,"This wine is augmented by small percentages of Merlot, Petit Verdot and Syrah, and shows flavors of candied red fruit, integrated tannins and a low presence of oak. It finishes with a taste of cherry vanilla.",La Cime,25,87,California,Sonoma,Dry Creek Valley,Michel-Schlumberger 2012 La Cime Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/michel-schlumberger-2012-cime-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2012,Michel-Schlumberger
13,Rose,US,"Electric-pink in color, that offers aromas of cranberries and watermelon that lead to dry fruit flavors with a tart finish. It doesn't entirely stand up on its own but should fit in nicely at the dinner table.",The Reserve Rosé of,24,87,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2014 The Reserve Rosé of Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2014-reserve-rose-malbec-columbia-valley-horse-heaven-hills/,Malbec,2014,14 Hands
13,White,New Zealand,"This medium-bodied wine hits all the requisite Sauvignon Blanc marks. Herbal? Check. Passion fruit? Check. Crisp, mouthwatering finish? Check. It's a reasonably good value, especially if you can find it discounted.",,15,87,Marlborough,,,13 Celsius 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/13-celsius-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,13 Celsius
14.5,Red,US,"Tightly tannic, this 100% varietal wine comes from the producer's family estate. It's big in blackberry fruit and oak, the tannins generous on the palate. Ripe, plush plums figure into the finish, the wine bound to appeal to fans of Zinfandel for its robust nature.",Destination Series,35,87,California,Sonoma,Sonoma Valley,Kunde 2012 Destination Series Malbec (Sonoma Valley),https://www.winemag.com/buying-guide/kunde-2012-destination-series-malbec-sonoma-valley/,Malbec,2012,Kunde
14.1,Red,US,"A Zinfandel-based blend, with Cabernet Sauvignon, Sangiovese, Syrah, Merlot and Malbec, this wine is hearty, thick and dense. It traffics in smoky char, leathery tannins and a strong taste of tobacco, finishing with a flash of red plum.",Native Son,35,87,California,Napa,Napa Valley,Kuleto Estate 2012 Native Son Red (Napa Valley),https://www.winemag.com/buying-guide/kuleto-estate-2012-native-son-red-napa-valley/,Red Blend,2012,Kuleto Estate
12.5,White,France,"Earth and lemons dominate the nose. The earthy mellowness is more pronounced. on the palate, joined by 2014 fresh lemon. The finish is dry but remains earthy.",Tradition,17,87,Alsace,Alsace,,Kuentz-Bas 2014 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2014-tradition-riesling-alsace/,Riesling,2014,Kuentz-Bas
17,Dessert,US,"This medium-tawny wine made from Jacquez offers aromas of dried fig and salty maple-drizzled bacon. The silky, full palate follows suit, with toasted nuts adding an additional savory character. Enjoy this nicely balanced wine alongside pecan pie.",Madeira,40,87,Texas,Texas,,Haak 2011 Madeira Jacquez (Texas),https://www.winemag.com/buying-guide/haak-2011-madeira-other-red-jacquez-texas/,Jacquez,2011,Haak
11.5,White,New Zealand,"This is a simply, citrusy Sauvignon Blanc that finishes clean and refreshing. It's medium in weight, with bold, food-friendly flavors of white grapefruit.",,15,87,Marlborough,,,Greyrock 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/greyrock-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Greyrock
14.4,Red,US,"This wine is equal parts Merlot and Cabernet Franc, with a smaller percentage of Cabernet Sauvignon also added. Neutral French oak was used to age the blend, which opens with a strong, earthy aroma and a scent of wild blackberry. Soft, it features a twist of licorice on the tangy finish.",,50,87,California,Napa,Napa Valley,Judd's Hill 2010 Meritage (Napa Valley),https://www.winemag.com/buying-guide/judds-hill-2010-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2010,Judd's Hill
12.5,Red,France,"Louis Max has a particular affinity with the Côte Chalonnaise and this structured and firm wine shows good judgment. With acidity and a mineral element along with the fragrant berry fruits, the wine is ready to drink, although it will be better from 2016.",Côte Chalonnaise,23,87,Burgundy,Bourgogne,,Louis Max 2013 Côte Chalonnaise  (Bourgogne),https://www.winemag.com/buying-guide/louis-max-2013-cote-chalonnaise-pinot-noir-bourgogne/,Pinot Noir,2013,Louis Max
12.5,Red,France,"While the wine does have some dry tannins, it is surprisingly light and soft for a Nuits-Saint-Georges. Red cherry flavors are already as important as the acidity and the dry core. That means this is not a wine for long-term aging, so drink from 2017. This is one of the first vintages since Labouré-Roi, which was hit by scandal in 2012, passed into new ownership.",,45,87,Burgundy,Nuits-St.-Georges,,Labouré-Roi 2013  Nuits-St.-Georges,https://www.winemag.com/buying-guide/laboure-roi-2013-pinot-noir-nuits-st-georges/,Pinot Noir,2013,Labouré-Roi
13.5,Red,Italy,"Aromas of coconut, tilled soil and ripe plum lead the nose. The dense, round palate offers toasted oak, chocolate, ripe blackberry and oak-driven spice. Drink soon.",Rover,18,87,,Vigneti delle Dolomiti,,La Vis 2012 Rover Teroldego (Vigneti delle Dolomiti),https://www.winemag.com/buying-guide/vis-2012-rover-italian-red-teroldego-vigneti-delle-dolomiti/,Teroldego,2012,La Vis
14.7,Red,US,"Big and tannic, but tempting and tasty at the same time, this wine tastes ripe, full bodied and fruity, wrapping a blanket of fine tannins around the richness to keep it from being too sweet or overripe. It's half Merlot and half Petite Sirah.",Sommelier Quality Fifty-Fifty,58,87,California,Sierra Foothills,El Dorado County,Twisted Twig 2011 Sommelier Quality Fifty-Fifty Red (El Dorado County),https://www.winemag.com/buying-guide/twisted-twig-2011-sommelier-quality-fifty-fifty-red-sierra-foothills-el-dorado-county/,Red Blend,2011,Twisted Twig
14.4,Red,US,"Structured and grippy, this small-production wine offers the appellation's dusty tannins around coconut, vanilla, plum and dark cherry. Medium in body and length, it shows the ripeness and instant likability of the vintage.",Limited Release,60,87,California,Napa,Rutherford,Rutherford Hill 2012 Limited Release Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/rutherford-hill-2012-limited-release-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Rutherford Hill
12.5,Sparkling,US,"Aromas like raspberry and fresh bread, and flavors that are fresh, bright and fruity make this dry wine refreshing. The effervescence is soft but the balance seems steely and the body not too heavy.",Brut,20,87,California,North Coast,North Coast,Rack & Riddle NV Brut Sparkling (North Coast),https://www.winemag.com/buying-guide/rack-riddle-nv-brut-sparkling-north-coast-223918/,Sparkling Blend,,Rack & Riddle
13.5,Red,US,"A blend of Cabernet (70%) and Merlot, it offers aromas of dried herbs and rasinated dark fruit along with a kiss of vanilla. The fruit flavors are plump in feel with a sweet finish.",Whistle Stop,10,87,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2013 Whistle Stop Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2013-whistle-stop-red-columbia-valley-wa/,Red Blend,2013,Snoqualmie
13.5,Red,US,The aromas of herbs and jammy fruit are light while the palate offers plush-feeling cocoa and berry flavors. This offers a lot of enjoyment for the price.,,10,87,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2013-merlot-columbia-valley-wa/,Merlot,2013,Snoqualmie
,Red,US,"Light aromas of spice, dried herbs and plum lead to plump blue-fruit flavors with a touch of sugar stitching them together. This doesn't bring a lot of complexity but still has appeal.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Skyfall 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/skyfall-2012-merlot-columbia-valley-wa/,Merlot,2012,Skyfall
12.2,White,US,"Dusty mineral tones accent cutting, crisp peach, apricot and lime notes in this dry-style Riesling. The palate is zesty and spry, finishing on a thirst quenching streak of white grapefruit.",STV Estate Vineyard,25,87,New York,Finger Lakes,Seneca Lake,Silver Thread 2014 STV Estate Vineyard Riesling (Seneca Lake),https://www.winemag.com/buying-guide/silver-thread-2014-stv-estate-vineyard-riesling-finger-lakes-seneca-lake/,Riesling,2014,Silver Thread
13.8,Red,US,"Whiffs of sweet baking spice, cedar and tobacco entice from nose to finish on this unabashedly fruity and oaky, but enjoyable Cab. Juicy vanilla-cherry cola notes permeate the rich palate, cut by a razor's edge of acidity on the finish.",,26,87,New York,Finger Lakes,Finger Lakes,Ventosa 2011 Cabernet Sauvignon (Finger Lakes),https://www.winemag.com/buying-guide/ventosa-2011-cabernet-sauvignon-finger-lakes/,Cabernet Sauvignon,2011,Ventosa
13.5,White,US,"The nose screams Viognier, with aromas of Juicy Fruit gum, white flowers and powdered candy necklace. A peaches-and-cream palate feels lush and viscous, yet the acid manages to keep things lively through the fuzzy-textured finish.",Estate Bottled,24,87,Virginia,Monticello,,Trump 2014 Estate Bottled Viognier (Monticello),https://www.winemag.com/buying-guide/trump-2014-estate-bottled-viognier-monticello/,Viognier,2014,Trump
13.2,Red,Chile,"Dry, fresh aromas of cherry and red plum create a direct bouquet. Crisp, almost biting acidity makes for a long-lasting, hard-driving juicy mouthfeel with flavors of briny, snappy plum and red currant.",,15,87,Central Valley,,,Seraphim 2014 Pinot Noir (Central Valley),https://www.winemag.com/buying-guide/seraphim-2014-pinot-noir-central-valley/,Pinot Noir,2014,Seraphim
13.5,Red,Chile,"Jammy, herbal black-fruit aromas open things in straightforward Carmenère fashion. This feels full and fairly fresh, with integrated acidity keeping the palate on course. Herbal berry flavors show chocolaty oak in front of a spicy finish.",Gran Reserva Corte,20,87,Colchagua Valley,,,Santa Luz 2013 Gran Reserva Corte Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2013-gran-reserva-corte-carmenere-colchagua-valley/,Carmenère,2013,Santa Luz
13.9,Red,US,"Dried red cherries and lighter cranberries mix with black slate on the nose of this wine from a longtime regional label, now owned by Bill Foley. The palate shows lots of iron and bloody meats, along with dried cranberries and elderberries.",,20,87,California,Central Coast,Paso Robles,EOS 2013 Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/eos-2013-petite-sirah-central-coast-paso-robles/,Petite Sirah,2013,EOS
13.5,Red,Chile,"Briary, leathery aromas are supported by ample berry fruit on the nose of this slightly choppy Cabernet. Notes of char and minty are as prominent as berry-fruit flavors, while the tannic grib and peppery heat push to the finish.",Natura,12,87,Rapel Valley,,,Emiliana 2014 Natura Cabernet Sauvignon (Rapel Valley),https://www.winemag.com/buying-guide/emiliana-2014-natura-cabernet-sauvignon-rapel-valley/,Cabernet Sauvignon,2014,Emiliana
13.9,Red,US,"This wine opens with aromas of vanilla and baking spices that are followed by broad, silky-feeling fruit and barrel flavors, finishing on a somewhat bitter note. The oak holds a prominent role but still plays its part well.",Estate Grown and Bottled,25,87,Washington,Columbia Valley,Columbia Valley (WA),Claar 2011 Estate Grown and Bottled Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/claar-2011-estate-grown-bottled-merlot-columbia-valley-wa/,Merlot,2011,Claar
14,Red,France,"With its tall, elegant bottle, this wine is designed to be an event. Perhaps too much so, for the wine itself is tough, extracted and needs a long time to soften. Wood flavors are very evident at this stage, masking the potential of the black currant fruits. Wait at least until 2018 before drinking.",Cuvée Symphonie,29,87,Provence,Côtes de Provence La Londe,,Château Sainte-Marguerite 2013 Cuvée Symphonie Red (Côtes de Provence La Londe),https://www.winemag.com/buying-guide/chateau-sainte-marguerite-2013-cuvee-symphonie-red-blend-provence-cotes-londe/,Provence red blend,2013,Château Sainte-Marguerite
12,White,US,"Whiffs of white florals lend elegance to this brisk, lemony Chardonnay. Unoaked and delicately framed, it's not rich in concentration, but dry, refreshing and quaffable.",Unoaked Cuvée Classique,18,87,New York,Finger Lakes,Finger Lakes,Domaine LeSeurre 2013 Unoaked Cuvée Classique Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/domaine-leseurre-2013-unoaked-cuvee-classique-chardonnay-finger-lakes/,Chardonnay,2013,Domaine LeSeurre
13.5,Red,US,"Very showy aromas of mocha, blackberry, blueberry, grape soda and lilac pop on the nose of this one-third-each blend of Cabernet Sauvignon, Merlot and Cabernet Franc. The palate is bright and juicy with black currants and plum soda, proving quite easy to swallow.",Test Pilot,39,87,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2009 Test Pilot Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2009-test-pilot-red-central-coast-santa-cruz-mountains/,Bordeaux-style Red Blend,2009,Cooper-Garrod
14.5,Red,Chile,"Cherry and berry aromas are rubbery and oaky, and overall this creamy Cabernet is perfectly enjoyable. On the palate, tomato-driven acidity creates pulse, while flavors of plum and raspberry finish fresh.",Casillero del Diablo Manchester United Legendary Collection,18,87,Colchagua Valley,,,Concha y Toro 2012 Casillero del Diablo Manchester United Legendary Collection Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/concha-toro-2012-casillero-diablo-manchester-united-legendary-collection-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Concha y Toro
12.5,Rose,France,"From an estate that dates back to the 13th century, this rich wine is fully formed, ripe in red currant and crushed strawberry flavors. The balance between the delicious fruit and the acidity is showing well. Drink now.",,19,87,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2014 Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-bargemone-2014-rose-coteaux-daix-en/,Rosé,2014,Commanderie de la Bargemone
14.5,White,US,"Tahitian vanilla and white flowers mark the opening bouquet of this wine, followed by rich, full-bodied flavors of apple tart, pear and caramelized minerality. A tart, ripe finish caps things off.",Calcaire,40,87,California,Sonoma,Russian River Valley,Clos du Bois 2013 Calcaire Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/clos-bois-2013-calcaire-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Clos du Bois
14.2,White,US,"A creamy, full-bodied expression of the variety, this conveys a fruit basket of apple, pear and kiwi while also offering a lilt of New World grassiness and herb.",Reserve,17,87,California,Sonoma,Russian River Valley,Frei Brothers 2014 Reserve Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/frei-brothers-2014-reserve-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Frei Brothers
12.5,White,US,"Spice, smoke and dusty minerals accent shades of almond and hazelnut in this uniquely savory, dry wine. It's deeply textural, contrasting a slick, rolling richness on the palate against touches of tannin. It finishes with a lingering tang of salt.",Sylanus Vineyard,24,87,New York,Long Island,Long Island,Channing Daughters 2013 Sylanus Vineyard Tocai Friulano (Long Island),https://www.winemag.com/buying-guide/channing-daughters-2013-sylanus-vineyard-italian-white-tocai-friulano-long-island/,Tocai Friulano,2013,Channing Daughters
13,White,US,"Succulent, sun-ripened mango and citrus flavors drench the palate in this fruity, unoaked Chardonnay. It's straightforward in style, but concentrated and punchy. Enjoy now for it's fresh, youthful exuberance.",Unoaked,17,87,New York,New York Other,New York,Millbrook 2014 Unoaked Chardonnay (New York),https://www.winemag.com/buying-guide/millbrook-2014-unoaked-chardonnay-other/,Chardonnay,2014,Millbrook
13,White,US,"Tropical fruit and floral notes abound on this intensely perfumed white. Aged six months in neutral oak, it maintains all it's fruity, forward charms along with a backbone of acidity that's pert and mouthwatering. It's blossomy bouquet might be a bit overwhelming for some.",Lollipop Hill Estate Bottled,28,87,New York,New York Other,Hudson River Region,Millbrook 2014 Lollipop Hill Estate Bottled Tocai Friulano (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2014-lollipop-hill-estate-bottled-italian-white-tocai-friulano-other-hudson-river-region/,Tocai Friulano,2014,Millbrook
11.5,Sparkling,US,"The strawberry and spice aromas are reserved and elegant, while the palate offers lightly sweet flavors that linger.",Brut Rosé,13,87,Washington,Columbia Valley,Columbia Valley (WA),Michelle NV Brut Rosé Sparkling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/michelle-nv-brut-rose-sparkling-columbia-valley-wa-226997/,Sparkling Blend,,Michelle
13.5,Red,US,"This blend of Zinfandel, Syrah and Sangiovese shows dense, dark notes of chocolate, boysenberry, leather, lavender and a sprig of mint on the nose. The tannins are chalky in texture, with a balance of blueberries and menthol tones.",Prima Rosso,32,87,California,Central Coast,Arroyo Seco,Mesa Del Sol 2011 Prima Rosso Red (Arroyo Seco),https://www.winemag.com/buying-guide/mesa-sol-2011-prima-rosso-red-central-coast-arroyo-seco/,Red Blend,2011,Mesa Del Sol
14.7,Red,US,"Merlot makes up half of this blend, with the balance Cabernet Sauvignon, Malbec and Petit Verdot. Vanilla, pencil shaving and woodspice predominate on the nose and palate.",Reserve Cavalie,42,87,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2012 Reserve Cavalie Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2012-reserve-cavalie-red-columbia-valley-horse-heaven-hills/,Bordeaux-style Red Blend,2012,Mercer
13.9,Red,US,"A 100% varietal wine, and the producer's first vintage thereof, this is a juicy and leathery Cab Franc, soft and straightforward in plum and raspberry, with a layering of baking spice on the finish. Restrained, it's a nice one for the table.",Giles Vineyard,32,87,California,Sonoma,Sonoma Valley,Meadowcroft 2013 Giles Vineyard Cabernet Franc (Sonoma Valley),https://www.winemag.com/buying-guide/meadowcroft-2013-giles-vineyard-cabernet-franc-sonoma-valley/,Cabernet Franc,2013,Meadowcroft
13.5,White,US,"Gooseberry and hop aromas are atypical for a Chardonnay, yet they surprisingly meld well with vanilla biscuit and peach tones. The medium-bodied palate brings lemon curd and brûléed peach flavors that carry to a vanilla-cream finish. Snappy acidity—presumably from the addition of 7% Petit Manseng—keeps the palate lively and in check.",Reserve,25,87,Virginia,Virginia,,Sunset Hills 2013 Reserve Chardonnay (Virginia),https://www.winemag.com/buying-guide/sunset-hills-2013-reserve-chardonnay-virginia/,Chardonnay,2013,Sunset Hills
13.5,Red,US,"Ruddy prune and balsamic vinegar notes on the nose contrast crisp, punchy black cherry and berry flavors in this Finger Lakes Zweigelt. It's velvety smooth on the palate, marked by persistent fine-grained tannins and bright acidity. Drink now.",Estate Reserve,18,87,New York,Finger Lakes,Finger Lakes,Stony Lonesome 2013 Estate Reserve Zweigelt (Finger Lakes),https://www.winemag.com/buying-guide/stony-lonesome-2013-estate-reserve-other-red-zweigelt-finger-lakes/,Zweigelt,2013,Stony Lonesome
13,White,US,"Grapefruit spray and gooseberry aromas jump from the glass initially, with an herbal tomato-leaf tone lingering behind. Lemon-lime acidity cuts through the medium-bodied palate of underripe peach and tropical fruit, leading to a talc-dusted finish. This is zesty, lively and perfectly enjoyable as an apéritif or paired alongside tangy cheese.",,24,87,Virginia,Monticello,,Stinson 2014 Sauvignon Blanc (Monticello),https://www.winemag.com/buying-guide/stinson-2014-sauvignon-blanc-monticello/,Sauvignon Blanc,2014,Stinson
14.2,Red,US,"This wine has an undeniable barbecue smokiness and curious suggestion of charcuterie, making for a savory, meaty opening. Juicy in blackberry and dark chocolate, it's cradled generously in oak, which marks the wine's palate, particularly on the finish.",Private Reserve,150,87,California,Napa,Rutherford,Coomber Family Ranch 2012 Private Reserve Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/coomber-family-ranch-2012-private-reserve-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Coomber Family Ranch
15,Red,Italy,"Aromas of leafy underbrush, steeped prune and a whiff of dark kitchen spice lead the nose. The dense palate offers dried black cherry, raisin and licorice alongside tightly packed, drying tannins.",,37,87,Veneto,Amarone della Valpolicella,,Cantine di Ora 2012  Amarone della Valpolicella,https://www.winemag.com/buying-guide/cantine-ora-2012-red-amarone-della-valpolicella/,Red Blend,2012,Cantine di Ora
14,Red,Chile,"Traditional Maipo Valley aromas of eucalyptus and wild herbs form the opening, while spicy, oaky shadings fill out the bouquet on this Cabernet-led blend that contains 15% Syrah. A full, oaky palate is lively, while heavily herbal, briny flavors of olive and tobacco confirm the wine's Chilean character.",Gran Devoción,18,87,Maule Valley,,,Viña Maipo 2013 Gran Devoción Red (Maule Valley),https://www.winemag.com/buying-guide/vina-maipo-2013-gran-devocion-red-maule-valley/,Red Blend,2013,Viña Maipo
12.5,Red,US,"Plummy and ripe, this fruit-forward blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Syrah shows the body and richness that can be achieved in Finger Lakes reds. It's smartly balanced by fresh acidity and puckering medium-grained tannins, but maintains and easy, approachable feel.",Vino Rosso,16,87,New York,Finger Lakes,Seneca Lake,Ventosa NV Vino Rosso Red (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-nv-vino-rosso-red-finger-lakes-seneca-lake/,Red Blend,,Ventosa
12.5,Sparkling,US,"Light-salmon in color, this Hawaiian sparkler surprises with ripe raspberry and white chocolate aromas. Vigorous bubbles clean up the strawberries-and-cream palate, enticing the drinker for yet another sip. Enjoy with creamy strawberry cheesecake.",Lokelani Sparkling Rosé,28,87,Hawaii,Hawaii,,Ulupalakua NV Lokelani Sparkling Rosé Sparkling (Hawaii),https://www.winemag.com/buying-guide/ulupalakua-nv-lokelani-sparkling-rose-hawaii/,Sparkling Blend,,Ulupalakua
14.4,Red,US,"This wine is a blend of Cabernet Sauvignon, Merlot and Syrah. The aromas of spice, cherry and plum are quite reserved while the palate brings plump fruit and barrel flavors backed by grainy tannins.",Cadeau Imprévu,29,87,Washington,Columbia Valley,Columbia Valley (WA),William Grassie 2012 Cadeau Imprévu Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-grassie-2012-cadeau-imprevu-red-columbia-valley-wa/,Red Blend,2012,William Grassie
11.5,Sparkling,US,"This 100% Chardonnay méthode Champenoise sparkler shows aromas of golden apple and yellow pear studded with cherry blossoms. The orchard fruits follow through to a rounded palate, housing medium-beaded bubbles and ample weight. A lemon pastry note adds welcome complexity to the finish.",Extra Dry,16,87,America,,,Gruet NV Extra Dry  (America),https://www.winemag.com/buying-guide/gruet-nv-extra-dry-sparkling-america/,Champagne Blend,,Gruet
12,White,US,"Slightly earthy aromas blow off with aeration to reveal a delightfully balanced wine full of juicy, concentrated peach, lychee and rose water flavors. While intensely floral and a touch sweet on the palate, sunny acidity lends a brisk, easy drinking feel. Drink now.",Oughterson Family Estates,17,87,New York,Finger Lakes,Seneca Lake,Highland Cellars 2012 Oughterson Family Estates Gewurztraminer (Seneca Lake),https://www.winemag.com/buying-guide/highland-cellars-2012-oughterson-family-estates-gewurztraminer-gewurztraminer-finger-lakes-seneca-lake/,Gewürztraminer,2012,Highland Cellars
13.5,White,France,"A crisp and fruity wine, this is fresh, full of lemon and grapefruit flavors with a warmer layer of ripe pear. It's aromatic, refreshing and full of life. The acidity gives the whole wine a lift.",Cuvée Lampe de Méduse,28,87,Provence,Côtes de Provence,,Château Sainte Roseline 2014 Cuvée Lampe de Méduse White (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-sainte-roseline-2014-cuvee-lampe-meduse-white-blend-provence-cotes/,Provence white blend,2014,Château Sainte Roseline
12.5,Sparkling,US,"Made from a majority of Chardonnay, this Blanc de Blancs also holds 10% Pinot Gris. It's well made for the price, with simple layers of pear, honey and medium-tuned acidity. The finish is on the richer side.",Blanc de Blancs,22,87,California,Napa,Napa County,Mumm Napa NV Blanc de Blancs Sparkling (Napa County),https://www.winemag.com/buying-guide/mumm-napa-nv-blanc-blancs-sparkling-napa-county/,Sparkling Blend,,Mumm Napa
14.5,Red,US,"This 2013 keeps up the full body and ripe fruit of previous releases, with lush texture and saturated chocolate and blackberry flavors. It's a dry red, however, with no detectable sweetness but plenty of tannin and satisfaction.",Point Break,24,87,California,North Coast,North Coast,Longboard 2013 Point Break Red (North Coast),https://www.winemag.com/buying-guide/longboard-2013-point-break-red-north-coast/,Red Blend,2013,Longboard
13,White,US,"This wine tastes appley, fresh and crisp, beginning with bright floral aromas, then offering vibrant Pippin apple and citrus flavors. The body is light and the texture smooth but nicely tangy.",,12,87,California,California Other,California,Line 39 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/line-39-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Line 39
14,Red,Chile,"Herbal, briary raspberry and plum aromas come with a green hint of eucalyptus as well as leather. This Syrah-led blend is grabby and showing tannic grip. Flavors of briny red fruits, herbal notes and olive end with roasted overtones and rubbery tannins.",Gran Reserva,16,87,Casablanca Valley,,,Mancura 2012 Gran Reserva Red (Casablanca Valley),https://www.winemag.com/buying-guide/mancura-2012-gran-reserva-red-casablanca-valley/,Red Blend,2012,Mancura
15,Red,US,"Ripe fruit aromas and flavors ooze from this full-bodied but silky-textured wine. It tastes like a late-harvest style, with cherry and blood orange flavors, and seems well-suited for kicking back by the fire after a meal, eating chunks of cheese.",Wegat Vineyard,29,87,California,Central Valley,Lodi,Oak Farm 2012 Wegat Vineyard Zinfandel (Lodi),https://www.winemag.com/buying-guide/oak-farm-2012-wegat-vineyard-zinfandel-central-valley-lodi/,Zinfandel,2012,Oak Farm
11.5,White,US,"White blossoms and peaches perfume this unusually zesty Viognier. Dry and delicately framed, it's balances crisp, cutting acidity against sunny citrus flavors. It's an easy, refreshing wine with a moderately long finish.",,40,87,New York,Long Island,North Fork of Long Island,Bedell 2013 Viognier (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-viognier-long-island-north-fork/,Viognier,2013,Bedell
14.8,Red,US,"Juicy red and blue fruit stars in this straightforward Cab-based blend. It offers a soft, medium-bodied personality and approachable tannins.",Tapestry Reserve,65,87,California,Napa,Napa Valley,Beaulieu Vineyard 2012 Tapestry Reserve Red (Napa Valley),https://www.winemag.com/buying-guide/beaulieu-vineyard-2012-tapestry-reserve-red-napa-valley/,Red Blend,2012,Beaulieu Vineyard
11.5,Sparkling,Italy,"Creamy and fresh, this opens with scents of white spring flower and pear. The vibrant palate offers green apple and white peach offset by a soft mousse.",,12,87,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Ballancin 2014  Conegliano Valdobbiadene Prosecco Superiore,https://www.winemag.com/buying-guide/ballancin-2014-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Ballancin
14.2,White,US,"This wine's aromas of melon and citrus don't seem entirely varietal. Still, it brings plenty of appeal with zippy, elegant flavors that linger.",,15,87,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2014 Sauvignon Blanc (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2014-sauvignon-blanc-columbia-valley-yakima/,Sauvignon Blanc,2014,Airfield Estates
14.5,White,US,"Pollen, candle wax, citrus cream and blanched almonds mark the nose of this single variety white. The rich, broad palate carries notes of charred pineapple and toasted meringue, balanced by a lively river of citrus. This is a perfect white to enjoy when there's a slight chill in the air.",,24,87,Texas,Texas High Plains,,Arché 2012 Roussanne (Texas High Plains),https://www.winemag.com/buying-guide/arche-2012-roussanne-high-plains/,Roussanne,2012,Arché
13.5,White,US,"Aromas like fresh flowers and rosemary lead to lively citrus flavors and a dry balance that makes this wine more serious than many of its peers. Light to medium bodied and brisk with acidity, it's very thirst-quenching.",,22,87,California,Mendocino County,Anderson Valley,Panthea 2012 Gewürztraminer (Anderson Valley),https://www.winemag.com/buying-guide/panthea-2012-gewurztraminer-mendocino-lake-counties-anderson-valley/,Gewürztraminer,2012,Panthea
13.5,Red,US,"Aromas of fresh coffee, cocoa, peppery spices and red fruit lead to silky fruit and barrel flavors. It brings a whole lot of easy-drinking appeal.",,12,87,Washington,Columbia Valley,Columbia Valley (WA),14 Hands 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/14-hands-2013-merlot-columbia-valley-wa/,Merlot,2013,14 Hands
14.5,Red,US,"A funky earthiness characterizes this wine from the get-go, an ethereal mix of dirt and forest floor that's hard to shake, yet interesting. Red cherry and raspberry come into play later on the palate, giving the wine a juicy ripeness.",,40,87,California,Sonoma,Russian River Valley,August Briggs 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/august-briggs-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,August Briggs
14.5,Red,France,"Boysenberry, raspberry and mulberry fruit characteristics are partnered with herbal notes of bay leaf, lavender and crushed violet. Well balanced, there's good lift to the medium-weight palate, with approachable tannins and juicy red-berry flavors that carry through to the finish. Drink now.",Cuvée Prestige,27,87,Languedoc-Roussillon,Corbières-Boutenac,,Château Ollieux Romanis 2013 Cuvée Prestige Red (Corbières-Boutenac),https://www.winemag.com/buying-guide/chateau-ollieux-romanis-2013-cuvee-prestige-red-corbieres-boutenac/,Rhône-style Red Blend,2013,Château Ollieux Romanis
13.5,Red,France,"Herbal accents of lavender, laurel and balsamic grace the blueberry and cherry core of this approachable wine. Hints of licorice and sweet spice add warmth and character to the jammy palate, while medium tannins and ample acidity create a solid structure.",,19,87,Languedoc-Roussillon,Languedoc,,Château Notre Dame du Quatourze 2013 Red (Languedoc),https://www.winemag.com/buying-guide/chateau-notre-dame-quatourze-2013-red-languedoc/,Rhône-style Red Blend,2013,Château Notre Dame du Quatourze
13,Rose,France,"Rich and fruity, this wine is a full-bodied rosé. It has ripe red fruits and a touch of tannin along with balanced acidity. With its up-front richness, it is a food wine, rather than an apéritif.",Cuvée Madeleine,19,87,Provence,Coteaux d'Aix-en-Provence,,Château Barbebelle 2014 Cuvée Madeleine Rosé (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/chateau-barbebelle-2014-cuvee-madeleine-rose-coteaux-daix-en/,Rosé,2014,Château Barbebelle
14.5,Red,France,"This tough and tannic wine is tight, with bitter extraction. It is certainly way too young, hard edged and not yet showing any fruit. The acidity and freshness at the end are the saving grace and suggest the wine could soften. Wait until 2018.",,30,87,Provence,Côtes de Provence,,Château des Demoiselles 2013 Red (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-demoiselles-2013-red-blend-provence-cotes/,Provence red blend,2013,Château des Demoiselles
13,Red,Italy,"Lithe and silky, this easygoing wine opens with aromas of woodland berry and cake spice. The bright palate offers wild cherry, raspberry, white pepper and clove. It's easy drinking and well balanced, with supple tannins and fresh acidity. Drink through 2016.",Vigna di Saosent,24,87,,Trentino,,Cembra 2012 Vigna di Saosent Pinot Nero (Trentino),https://www.winemag.com/buying-guide/cembra-2012-vigna-saosent-pinot-noir-nero-trentino/,Pinot Nero,2012,Cembra
13.5,Red,US,"This full-bodied and smooth-textured wine has subtle aromas like cinnamon, mint and raspberry. Bold flavors recall ripe plums and dried cherries. A soft mouthfeel is partly due to light tannins.",,11,87,California,California Other,California,Bogle 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/bogle-2013-pinot-noir-other/,Pinot Noir,2013,Bogle
13.5,White,US,"Fruity, buttery aromas are followed by a generously fruit-filled flavor, smooth texture and buttery aftertaste. It's a well-balanced and well-rounded wine of medium body, and has a tasty finish.",,13,87,California,North Coast,North Coast,Cartlidge & Browne 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/cartlidge-browne-2013-chardonnay-north-coast/,Chardonnay,2013,Cartlidge & Browne
14.5,Red,Chile,"This blend of Carmenère and Carignan opens with very woody, resiny aromas as well as black-fruit depth to support all that oak. An austere, oaky, acidic palate is drawing, while toasty, herbal, roasted berry flavors are resiny and salty tasting prior to an all-wood finish.",Enki,40,87,Central Valley,,,Vistamar 2011 Enki Red (Central Valley),https://www.winemag.com/buying-guide/vistamar-2011-enki-red-central-valley/,Red Blend,2011,Vistamar
13,White,New Zealand,"This is a very drinkable, plump wine probably best served as an apéritif. Hints of pear and honey mark the nose, while the palate blends in hints of allspice, cinnamon and clove. It tastes slightly off dry, but finishes with zesty acids that offer plenty of refreshment.",,16,87,Marlborough,,,Yealands 2014 Pinot Gris (Marlborough),https://www.winemag.com/buying-guide/yealands-2014-pinot-grigio-gris-gris-marlborough/,Pinot Gris,2014,Yealands
14.3,Red,US,Aromas of tobacco and spice are light and reserved. The palate offers tangy cherry flavors that persist on the finish.,Libération,39,87,Washington,Columbia Valley,Columbia Valley (WA),William Grassie 2013 Libération Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-grassie-2013-liberation-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,William Grassie
12.5,Sparkling,US,"This is the producer's popular mix of Pinot Noir, Chardonnay and Muscat grapes, made Méthode Champenoise. It offers a fuller body and slightly less acidity than some of its other sparklers. Good & Plenty licorice jumps out, followed by a ripe combination of strawberry, peach and vanilla.",Va de Vi,22,87,California,Sonoma,Sonoma County,Gloria Ferrer NV Va de Vi Sparkling (Sonoma County),https://www.winemag.com/buying-guide/gloria-ferrer-nv-va-de-vi-sparkling-sonoma-county-224187/,Sparkling Blend,,Gloria Ferrer
12.5,Red,US,"A very fruity, very well-behaved wine, this gushes raspberry and cherry flavors, has a fresh, clean and just slightly tangy texture and moderate tannins. It will be a crowd-pleaser and a good match with different dishes.",,12,87,California,California Other,California,Gravelly Ford 2012 Zinfandel (California),https://www.winemag.com/buying-guide/gravelly-ford-2012-zinfandel-other/,Zinfandel,2012,Gravelly Ford
13.5,Red,Chile,"Light and transparent in color, this wine smells a touch cheesy, with cherry and cassis notes. The palate is round and gummy in feel, while cherry and black-currant flavors finish easy, with a slight note of grass.",Doña Auristela Reserve,16,87,Lontué Valley,,,Galán 2012 Doña Auristela Reserve Cabernet Sauvignon (Lontué Valley),https://www.winemag.com/buying-guide/galan-2012-dona-auristela-reserve-cabernet-sauvignon-lontue-valley/,Cabernet Sauvignon,2012,Galán
12,White,US,"Despite the frigid winters in the Finger Lakes, plantings of Grüner Veltliner have shown promise throughout region. This zesty, invigorating example is particularly characteristic of the variety. White grapefruit and tart tangerine notes are cutting and spry on the palate, finishing with a lingering kiss of white pepper and herbs.",William Vigne,14,87,New York,Finger Lakes,Finger Lakes,Fulkerson 2013 William Vigne Grüner Veltliner (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2013-william-vigne-gruner-veltliner-finger-lakes/,Grüner Veltliner,2013,Fulkerson
13,Red,France,"This wine is soft and ripe, with some attractive strawberry-jam flavors and fresh acidity. The rounded texture is already attractive, although the wine will be better from 2017, when it will have filled out.",Le Village,,87,Burgundy,Savigny-lès-Beaune,,Henri de Villamont 2012 Le Village  (Savigny-lès-Beaune),https://www.winemag.com/buying-guide/henri-villamont-2012-le-village-pinot-noir-savigny-beaune/,Pinot Noir,2012,Henri de Villamont
13.5,Red,US,"This very attractive, medium-bodied wine emphasizes fruit flavor and freshness along with a lively texture. The raspberry aromas and red cherry flavors offer plenty of interest, and the balance makes it quite appetizing.",,11,87,California,California Other,California,McManis 2014 Pinot Noir (California),https://www.winemag.com/buying-guide/mcmanis-2014-pinot-noir-other/,Pinot Noir,2014,McManis
14.5,Red,Chile,"An opening blitz of stalky, rustic, leathery berry aromas comes with overt oak. This is high in acidity, but with only average body weight it comes across raw and sharp. Bright, juicy red-fruit flavors vie with stalky, baked notes prior to a loamy finish that runs low on vibrancy.",Vigno,40,87,Maule Valley,,,Morandé 2012 Vigno Carignan (Maule Valley),https://www.winemag.com/buying-guide/morande-2012-vigno-carignan-maule-valley/,Carignan,2012,Morandé
14.5,Red,US,"There's a reduced, concentrated effect to this wine, a bold expression of the variety rich in tobacco and black tea, the fruit bittersweet and elusive. Tightly wound, it benefits from air and time in the glass, and will please a Cabernet lover's palate most of all.",V Collection,50,87,California,Napa-Sonoma,Carneros,Napa Cellars 2013 V Collection Pinot Noir (Carneros),https://www.winemag.com/buying-guide/napa-cellars-2013-v-collection-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Napa Cellars
11.2,White,US,"Saffron and spice pepper fresh lemon and grapefruit aromas on this exceptionally sheer, savory dry Riesling. A haze of citrus flavors fall like gossamer on the palate, extended by layers of dusty minerals on the finish.",Lahoma Vineyard The Knoll,35,87,New York,Finger Lakes,Finger Lakes,Red Newt Cellars 2013 Lahoma Vineyard The Knoll Riesling (Finger Lakes),https://www.winemag.com/buying-guide/red-newt-cellars-2013-lahoma-vineyard-knoll-riesling-finger-lakes/,Riesling,2013,Red Newt Cellars
15.3,Red,US,"Made from 75% Merlot with the rest Cabernet Sauvignon, this wine saw just a 25% new French oak, putting the focus squarely on the fruit. Aromas of spice, prune, medicine cabinet and cherry cola are followed by luscious, full-bodied black-fruit flavors that bring some warmth on the finish. Drink now.",Quell,34,87,Washington,Columbia Valley,Red Mountain,Dubindil 2012 Quell Merlot (Red Mountain),https://www.winemag.com/buying-guide/dubindil-2012-quell-merlot-columbia-valley-red-mountain/,Merlot,2012,Dubindil
12.5,White,US,"The aromas of lychee and rose water pop. The palate brings a slight spritz, with lighter-bodied flavors that linger on the finish. The style is reserved but it shows a good sense of balance.",,10,87,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Gewürztraminer (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-gewurztraminer-columbia-valley-wa/,Gewürztraminer,2014,Chateau Ste. Michelle
13.5,White,France,"This is an interesting white, with fruity aromas of apple, melon and pear that are accented by hints of mineral, garrigue and clover. The palate is surprisingly round and opulent, with dense flavors of peach and pineapple alongside herbal hits of anise seed and fennel bulb. Drink now.",Blanc,17,87,Languedoc-Roussillon,Languedoc,,Domaine de Nizas 2012 Blanc White (Languedoc),https://www.winemag.com/buying-guide/domaine-nizas-2012-blanc-white-languedoc/,Rhône-style White Blend,2012,Domaine de Nizas
12,White,US,"Brooding, very varietal aromas of grass, herbs and citrus lead to broad fruit flavors that dip in the middle, with some reduction providing a bit of distraction. It doesn't quite stand up on its own but should perk up at the dinner table.",Reserve,24,87,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2014 Reserve Sauvignon Blanc (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2014-reserve-sauvignon-blanc-columbia-valley-horse-heaven-hills/,Sauvignon Blanc,2014,Columbia Crest
14.5,Red,US,"This youthful wine shows the exuberance of tannin and power of the vintage, finding its time to unwind. Small percentages of Merlot and Petit Verdot figure in the blend. Oak, cedar and herb jump out most, with faint layers of blackberry and black cherry.",,60,87,California,Napa,Napa Valley,Swanson 2013 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/swanson-2013-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2013,Swanson
13.7,White,US,"Oxidative aromas of macadamia nuts, walnut oil, marzipan and dried lemon are happily cut by a soda character on the nose of this bottling. The palate offers preserved lemons, seared marshmallow and nut oils, proving fairly fat on the sip.",,24,87,California,Central Coast,Santa Barbara County,Standing Sun 2013 Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2013-viognier-central-coast-santa-barbara-county/,Viognier,2013,Standing Sun
12.4,White,US,"Fresh red apple flavors are accented by hints of nuts and spice in this brisk, lemony Chardonnay. Medium bodied in style, it's supple on the palate, finishing on a lingering, slightly leesy touch.",Tilting at Windmills Old Gristina Vineyard,26,87,New York,Long Island,North Fork of Long Island,Southold 2014 Tilting at Windmills Old Gristina Vineyard Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/southold-2014-tilting-at-windmills-old-gristina-vineyard-chardonnay-long-island-north-fork/,Chardonnay,2014,Southold
13,White,France,"Pear candy and citrus peel beckon from the glass. There is a slightly candied edge to the expressive fruit, while the dryish palate shows concentration and warmth.",Cuvée Réserve,21,87,Alsace,Alsace,,Martin Schaetzel 2013 Cuvée Réserve Pinot Gris (Alsace),https://www.winemag.com/buying-guide/martin-schaetzel-2013-cuvee-reserve-pinot-grigio-gris-gris-alsace/,Pinot Gris,2013,Martin Schaetzel
12,White,US,"Lemon-lime soda, chalk and gin-and-tonic cocktail elements power the nose on this zesty, medium-sweet bottling. The mouthfeel is soft, with lime juice and quinine cutting the ripe orange-syrup notes.",Bay Mist,10,87,California,Central Coast,Monterey County,J. Lohr 2014 Bay Mist Riesling (Monterey County),https://www.winemag.com/buying-guide/j-lohr-2014-bay-mist-riesling-central-coast-monterey-county/,Riesling,2014,J. Lohr
13.5,Red,Chile,"Aromas of tomato, plum and spice are fresh and medium in intensity. Flavors of plum, olive, spice and mild oak finish with toasty barrel notes and a spot of licorice.",Reserva,11,87,Colchagua Valley,,,Santa Carolina 2014 Reserva Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/santa-carolina-2014-reserva-merlot-colchagua-valley/,Merlot,2014,Santa Carolina
14,Red,Chile,"Roasted berry aromas show notes of leather and earth. The palate is firm and tannic, with medicinal cherry and coffee flavors. A spicy finish remains after the fruit fades.",Reserva Espiritu de Los Andes Estate Bottled,12,87,Maipo Valley,,,Santa Alicia 2014 Reserva Espiritu de Los Andes Estate Bottled Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-reserva-espiritu-los-andes-estate-bottled-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2014,Santa Alicia
13.5,Red,Chile,"Coffee, herbal berry and a light whiff of green herbs announce a solid, well-built wine, with flavors of olive, herbs, plum and blackberry. The finish is smooth, healthy, and a bit toasty.",Cefiro Reserva,12,87,Maipo Valley,,,Viña Casablanca 2014 Cefiro Reserva Merlot (Maipo Valley),https://www.winemag.com/buying-guide/vina-casablanca-2014-cefiro-reserva-merlot-maipo-valley/,Merlot,2014,Viña Casablanca
13,White,Chile,"Initially, this smells vegetal and sulfuric, a combination that's less than encouraging. On the palate, however, it comes around to show layering and depth. Green flavors of lime and bell pepper share space with oily lanolin notes, while a briny tasting finish adds complexity.",Q Grand Reserve,17,87,Casablanca Valley,,,Quintay 2014 Q Grand Reserve Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2014-q-grand-reserve-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Quintay
13.5,Red,France,"This is soft and rounded, with attractive red plum and berry fruits that bring in acidity and a light tannic character. The wine is ripe, with a dry core surrounded by cherry flavors and fresh acidity. It is not a wine for long aging, drink from 2017.",,45,87,Burgundy,Beaune,,Louis Latour 2012  Beaune,https://www.winemag.com/buying-guide/louis-latour-2012-pinot-noir-beaune/,Pinot Noir,2012,Louis Latour
12.5,Red,Greece,"This blend of Cabernet Sauvignon and Merlot has aromas of coffee, black cherry and dark chocolate. It is tart in the mouth, with flavors of cherry and red raspberry.",,11,87,Macedonia,,,Puklavec & Friends 2013 Red (Macedonia),https://www.winemag.com/buying-guide/puklavec-friends-2013-red-macedonia/,Red Blend,2013,Puklavec & Friends
14.8,White,US,"Unctuous in mouthfeel, this white offers ripe peach, almost a peach cobbler, with a complement of vanilla. The bouquet is somewhat grassy and herbal, before an explosion of fruit and cream is delivered on the full-bodied palate.",,23,87,California,Napa,Rutherford,Provenance Vineyards 2014 Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/provenance-2014-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2014,Provenance Vineyards
14.6,Red,US,"This is a smooth, thick and tannic wine that's full-bodied, robust and priced to sell. Cassis and blackberry both figure into the mix, along with a finish of tobacco and vanilla.",,23,87,California,Napa,Napa Valley,Prominence 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/prominence-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Prominence
12.5,Rose,France,"Coteaux Varois is a small area in the heart of the Provence vineyards. This wine is fresh, fruity and light in texture. With its strawberry fruits, it has a crisp side and attractive acidity. The wine, with its fresh aftertaste, is ready to drink.",Diamarine,12,87,Provence,Coteaux Varois en Provence,,Le Cercle des Vignerons Saint-Louis 2014 Diamarine Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/le-cercle-vignerons-saint-louis-2014-diamarine-rose-coteaux-varois-en/,Rosé,2014,Le Cercle des Vignerons Saint-Louis
13.9,White,US,"Luscious peach and floral notes contrast dusty, earthy mineral tones in this unusually composed Gewürztraminer. The palate is mouthfilling and expansive, but peachy fresh flavors add levity. It's a bold, full bodied wine but surprisingly balanced through the finish. Drink now.",Reserve,24,87,New York,Finger Lakes,Cayuga Lake,Treleaven 2013 Reserve Gewurztraminer (Cayuga Lake),https://www.winemag.com/buying-guide/treleaven-2013-reserve-gewurztraminer-gewurztraminer-finger-lakes-cayuga-lake/,Gewürztraminer,2013,Treleaven
13.2,Red,US,"While muted on the nose, this surprisingly expressive Pinot Noir balances elegant black fruit against layers of fallen leaves and floral potpourri. It's a delicate, soft-spoken wine but memorable, finishing on feathery-soft tannins.",Estate Bottled,24,87,New York,Finger Lakes,Cayuga Lake,Treleaven 2013 Estate Bottled Pinot Noir (Cayuga Lake),https://www.winemag.com/buying-guide/treleaven-2013-estate-bottled-pinot-noir-finger-lakes-cayuga-lake/,Pinot Noir,2013,Treleaven
12.5,White,France,"The nose does not give much away but the dry palate is all about bright, luminous lemon zest and tart lemon juice. Have this on a hot summer day for ultimate refreshment.",Tradition,17,87,Alsace,Alsace,,Kuentz-Bas 2013 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/kuentz-bas-2013-tradition-riesling-alsace/,Riesling,2013,Kuentz-Bas
14,White,France,"A light, dainty selection, this opens with soft scents of menthol and garrigue herbs that are framed by hints of pear and white melon rind. The palate is similarly light in intensity, with subtle fruit flavors that are complemented by touches of ginger and oaky spice. Drink now.",,22,87,Languedoc-Roussillon,Vin de Pays de L'Herault,,Mas Gabinèle 2014 Grenache Gris (Vin de Pays de L'Herault),https://www.winemag.com/buying-guide/mas-gabinele-2014-other-white-grenache-gris-vin-pays-lherault/,Grenache Gris,2014,Mas Gabinèle
13.4,White,US,"Pear, white flower and cantaloupe aromas lead to a rounded, creamy-feeling palate. It brings a lot of appeal and the balance is spot-on.",,12,87,Washington,Columbia Valley,Yakima Valley,Lone Birch 2013 Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/lone-birch-2013-chardonnay-columbia-valley-yakima/,Chardonnay,2013,Lone Birch
14.5,Red,Uruguay,"Big, woodsy aromas of cedar plank, exotic spices and charred black fruits open this Uruguayan Tannat, which is wide and lush in feel. Heavily oaked flavors of clove and char render blackberry and plum fruit as secondary, while additional clove and resiny flavors finish off this chewy, plump berry ball.",Varietales,20,87,Uruguay,,,Garzón 2013 Varietales Tannat (Uruguay),https://www.winemag.com/buying-guide/garzon-2013-varietales-other-red-tannat/,Tannat,2013,Garzón
14.5,Red,France,"Anise, fennel seed and laurel lead the bouquet of this blend, framed by fruity tones of small red cherry and plum. Made from 70% Syrah, 20% Mourvèdre and 10% Grenache, the palate is easy and approachable, with a lightness to the body and tannins and a quick yet clean close.",Terroirs D'Altitude,22,87,Languedoc-Roussillon,Minervois La Liviniere,,Domaine La Borie Blanche 2012 Terroirs D'Altitude Red (Minervois La Liviniere),https://www.winemag.com/buying-guide/domaine-borie-blanche-2012-terroirs-daltitude-red-minervois-liviniere/,Rhône-style Red Blend,2012,Domaine La Borie Blanche
13.5,Rose,France,"While rich, this wine is well balanced with its fresh acidity and wild strawberry flavors. Citrus and a tangy orange texture are both attractive and give the wine a great lift. Drink now.",Vérité du Terroir,17,87,Provence,Côtes de Provence,,Château la Gordonne 2014 Vérité du Terroir Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/chateau-gordonne-2014-verite-terroir-rose-cotes/,Rosé,2014,Château la Gordonne
13,Red,France,"Earthy aromas lead to a wine that is still young and tannic, firm with a dry core and dark-chocolate flavors. It will be a concentrated wine as it develops, so wait until 2017.",Cuvée François Signature,22,87,Provence,Côtes de Provence,,Domaine Saint-André de Figuière 2013 Cuvée François Signature Red (Côtes de Provence),https://www.winemag.com/buying-guide/domaine-saint-andre-figuiere-2013-cuvee-francois-signature-red-blend-provence-cotes/,Provence red blend,2013,Domaine Saint-André de Figuière
14,Red,Chile,"Punchy out of the chute, this smells mostly of dry herbs and spiced plum. It's fresh on the palate, with good body and modest depth. Juicy plum and red-currant flavors finish lightly oaked, with peppery spice and acidic tang.",Single Vineyard,19,87,Casablanca Valley,,,Chilcas 2013 Single Vineyard Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/chilcas-2013-single-vineyard-pinot-noir-casablanca-valley/,Pinot Noir,2013,Chilcas
13.5,White,US,"Dusty minerals and dried orange peels accentuate the savoriness of apple and pear flavors in this full-bodied, slightly rustic Chardonnay. Fresh acidity juxtaposes a supple, approachable mouthfeel. The finish is short and simple.",Reserve Barrel Fermented,19,86,New York,Finger Lakes,Cayuga Lake,Treleaven 2013 Reserve Barrel Fermented Chardonnay (Cayuga Lake),https://www.winemag.com/buying-guide/treleaven-2013-reserve-barrel-fermented-chardonnay-finger-lakes-cayuga-lake/,Chardonnay,2013,Treleaven
13,Red,US,"Glimpses of dark-roast coffee , smoked nuts and kindling cast a smoky veil upon ripe, sunny black cherry and berry flavors in this Cabernet Franc. It's supple and velvety in mouthfeel but the finish is dominated by firmly entrenched tannins.",,19,86,New York,Finger Lakes,Finger Lakes,Chateau Lafayette Reneau 2013 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/chateau-lafayette-reneau-2013-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Chateau Lafayette Reneau
13.5,Red,Chile,"Dry, leathery aromas precede a grabby but fresh palate. Tomato and plum flavors are in the lead, with herbal, soupy notes running close behind. Similar to the primary attack, this finishes herbal and briny but solid in feel.",Gran Reserva,18,86,Casablanca Valley,,,Morandé 2014 Gran Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/morande-2014-gran-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2014,Morandé
13,White,France,Both nose and palate need waking up. It is only with intense swishing that some apple freshness emerges on the rather broad palate. A streak of tart apple acidity rescues this.,,15,85,Alsace,Alsace,,Joseph Cattin 2014 Pinot Gris (Alsace),https://www.winemag.com/buying-guide/joseph-cattin-2014-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Joseph Cattin
14.5,Red,US,"Dried black fruits, cedar, tobacco and just a few dried purple flowers show on this wine's slightly sour nose. The palate is a bit flat, with purple berries, tar and tobacco flavors that come and go quickly.",Brohaugh,35,85,California,Central Coast,Paso Robles,EOS 2012 Brohaugh Petite Sirah (Paso Robles),https://www.winemag.com/buying-guide/eos-2012-brohaugh-petite-sirah-central-coast-paso-robles/,Petite Sirah,2012,EOS
12.8,Red,US,"Whiffs of balsamic vinegar and dusty minerals lend a savory, rustic tone to ripe black cherry and berry flavors in this full-bodied Syrah. The palate is concentrated, but it's a bit sharp and unrefined. The finish is modest.",Limited Reserve,25,85,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2013 Limited Reserve Syrah (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2013-limited-reserve-shiraz-syrah-syrah-finger-lakes/,Syrah,2013,Lucas Vineyards
13.5,White,Chile,"Floral, oily aromas mis with melon and honeysuckle on the nose. The palate feels round and healthy, with briny flavors of green melon offset by sweeter honey notes. A short but clean finish offers a twinge of minerality on this blend of 85% Viognier and 15% Chardonnay.",Estate Series,8,85,Colchagua Valley,,,La Playa 2015 Estate Series Viognier-Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/playa-2015-estate-series-white-blend-viognier-chardonnay-colchagua-valley/,Viognier-Chardonnay,2015,La Playa
13.8,Red,US,"Juicy in blackberry and cassis, with a strong Bordeaux-varietal rush of peppercorn and herb, this wine leans green and tight on the palate, aiming for a classical style from a cool year and cool region.",Cunat Reserve,110,85,California,Napa,Oak Knoll District,Materra Cunat Family Vineyards 2011 Cunat Reserve Red (Oak Knoll District),https://www.winemag.com/buying-guide/materra-2011-cunat-reserve-red-napa-oak-knoll-district/,Red Blend,2011,Materra Cunat Family Vineyards
13,Red,Chile,"Sawdust and wild-berry aromas are loud on the nose. Flabby in feel, with a slight sense of rawness, this tastes of briar patch and wood, with candied plum and berry fruit. Rubbery tannins make for a rocky finish.",Don Feli,12,85,Central Valley,,,Luis Felipe Edwards 2014 Don Feli Cabernet Sauvignon (Central Valley),https://www.winemag.com/buying-guide/luis-felipe-edwards-2014-don-feli-cabernet-sauvignon-central-valley/,Cabernet Sauvignon,2014,Luis Felipe Edwards
12.5,White,Italy,"Luminous and fresh, this opens with aromas of jasmine, citrus and tropical fruit. The lively palate offers unripe yellow peach and juicy pineapple brightened by brisk acidity.",Meridies,14,85,Veneto,Soave Classico,,Nardello 2014 Meridies  (Soave Classico),https://www.winemag.com/buying-guide/nardello-2014-meridies-italian-white-garganega-soave-classico/,Garganega,2014,Nardello
12.5,Red,US,"While ripe on the nose and luscious in mouthfeel, this taut, nervy Bordeaux-style blend showcases sweet-tart pomegranate and cranberry flavors. It's a lean, but refreshing wine with a crisp finish.",,30,85,New York,Finger Lakes,Finger Lakes,Glenora 2013 Meritage (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-bordeaux-style-red-blend-meritage-finger-lakes/,Meritage,2013,Glenora
12.5,Red,US,"While crisp black plum and cherry notes are refreshing, persistent green pepper and herb notes lend a lean, slightly vegetal tone. Medium bodied and brisk in composure, the finish is brisk and clean.",,17,85,New York,Finger Lakes,Finger Lakes,Glenora 2013 Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2013-cabernet-franc-finger-lakes/,Cabernet Franc,2013,Glenora
13,Rose,France,"With its pale sunset color and light raspberry flavors, this is a fresh, crisp wine. The tang of lemon zest and acidity is part of the fruitiness without dominating. Drink now.",Sables d'Azur,12,85,Provence,Côtes de Provence,,Gassier 2014 Sables d'Azur Rosé (Côtes de Provence),https://www.winemag.com/buying-guide/gassier-2014-sables-dazur-rose-cotes/,Rosé,2014,Gassier
12.5,White,Uruguay,"Lightweight, almost dilute aromas of pool water, ocean brine and mild citrus are less than stunning. This Albariño is plump and melony, with a shot of citric acidity. Briny flavors of orange and tropical fruits finish steady, with no slippage.",Varietales,17,85,Uruguay,,,Garzón 2014 Varietales Albariño (Uruguay),https://www.winemag.com/buying-guide/garzon-2014-varietales-albarino/,Albariño,2014,Garzón
12.5,White,US,Reductive aromas take the lead and distract from the notes of apple and citrus. It drinks off dry with an elegant styling.,Sunbreak Upland Vineyard,19,85,Washington,Columbia Valley,Snipes Mountain,Convergence Zone 2014 Sunbreak Upland Vineyard Chenin Blanc (Snipes Mountain),https://www.winemag.com/buying-guide/convergence-zone-2014-sunbreak-upland-vineyard-chenin-blanc-columbia-valley-snipes-mountain/,Chenin Blanc,2014,Convergence Zone
10.5,White,US,"White wines are extremely rare in this blazing-hot appellation. This off-dry example brings aromas and flavors of dried pears and apples, with the sugar writing much of the story.",Drizzle Ciel du Cheval Vineyard,19,85,Washington,Columbia Valley,Red Mountain,Convergence Zone 2013 Drizzle Ciel du Cheval Vineyard Pinot Gris (Red Mountain),https://www.winemag.com/buying-guide/convergence-zone-2013-drizzle-ciel-cheval-vineyard-pinot-grigio-gris-gris-columbia-valley-red-mountain/,Pinot Gris,2013,Convergence Zone
14,Red,Chile,"Brined berry aromas meet an aroma of wet cement. This is medium in body, with herbal berry and chocolate flavors ending on a mild stewed and minty note.",Reserve,10,84,Curicó Valley,,,Santa Alba 2013 Reserve Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/santa-alba-2013-reserve-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Santa Alba
14,Red,Chile,"Rubbery cherry aromas show a mushroom note. This is acidic, with grabby oak-based tannins. Dry, spicy, woody flavors of tea and black plum hollow out on the finish, which tastes a bit raisiny.",Block Selection Tinga Reserve,12,84,Limarí Valley,,,La Playa 2014 Block Selection Tinga Reserve Pinot Noir (Limarí Valley),https://www.winemag.com/buying-guide/playa-2014-block-selection-tinga-reserve-pinot-noir-limari-valley/,Pinot Noir,2014,La Playa
13.5,Red,Mexico,"This purple-tinted heavyweight smells rugged, scratchy and jammy, with horsey notes accenting currant and cranberry flavors. An aggressive palate is far from an easy ride, while plum, spice and herbal flavors end with juicy acidity.",Estate Bottled,13,84,Valle de Guadalupe,,,L.A. Cetto 2012 Estate Bottled Petite Sirah (Valle de Guadalupe),https://www.winemag.com/buying-guide/cetto-2012-estate-bottled-petite-sirah-valle-guadalupe/,Petite Sirah,2012,L.A. Cetto
13.5,White,Chile,Aromas of overripe peach pit and oily tropical fruits are flat and low on fun. This is acidic but lacking in body and support. Sour plum and lemon flavors lead to a tangy finish.,Santa Digna,12,84,Central Valley,,,Miguel Torres 2013 Santa Digna Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/miguel-torres-2013-santa-digna-sauvignon-blanc-central-valley/,Sauvignon Blanc,2013,Miguel Torres
12,White,France,A rather closed nose yields some earthy notes mixed with citrus. The palate comes across as tart but counteracts with a slightly oily texture. This wine is fresh and clean but should be drunk soon.,Tradition,23,84,Alsace,Alsace,,Vieil Armand 2014 Tradition Riesling (Alsace),https://www.winemag.com/buying-guide/vieil-armand-2014-tradition-riesling-alsace/,Riesling,2014,Vieil Armand
12.5,White,US,"Aromas and flavors like mixed fruit cocktail and a rather soft texture make this a pleasant, easy-drinking wine. Medium bodied and not tart, it seems almost sweet on the finish.",,9,84,California,California Other,California,Redtree 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/redtree-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Redtree
13.5,Red,US,"This dry, medium-bodied wine has slightly earthy aromas, a tart cherry flavor and nicely tangy texture with light tannins. Lively mouthfeel makes it a good dinner wine.",,12,84,California,California Other,California,Lucky Star 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/lucky-star-2013-pinot-noir-other/,Pinot Noir,2013,Lucky Star
11,White,US,"Intense aromas of sun-ripened peaches, berries and blossom abound on this exuberant, yet nimble-footed Gewürztraminer. Dry in style, the palate is a touch herbaceous and brambly, but the finish is brisk and lemony fresh.",Dry,14,84,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2013 Dry Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2013-dry-gewurztraminer-finger-lakes/,Gewürztraminer,2013,Lucas Vineyards
12.8,White,US,"A straightforward and light-bodied wine, this has buttery, earthy aromas, and butter and apple flavors on a rather crisp texture. It turns dry and a bit sharp on the finish.",Thornton Ranch,15,84,California,Mendocino County,Potter Valley,Naughty Boy 2013 Thornton Ranch Chardonnay (Potter Valley),https://www.winemag.com/buying-guide/naughty-boy-2013-thornton-ranch-chardonnay-mendocino-lake-counties-potter-valley/,Chardonnay,2013,Naughty Boy
13,White,Chile,"Feline aromas of nettle and lime lean toward the 90% Sauvignon Blanc in this blend (the rest is Carmenère). A flat, mostly lifeless palate is a downer, while pithy, green flavors of lettuce and tarragon finish short.",Reserva Sauvignon Blanc-Carmenère,11,84,Maule Valley,,,Oveja Negra 2014 Reserva Sauvignon Blanc-Carmenère White (Maule Valley),https://www.winemag.com/buying-guide/oveja-negra-2014-reserva-sauvignon-blanc-carmenere-white-maule-valley/,White Blend,2014,Oveja Negra
13.9,Red,Chile,"Fresh and spicy on the nose, this racy, Pinot is lean in feel, with saucy flavors of herbs, tomato and briny red plum. On the finish, this tastes salty and lightly oaked, with a lasting briny note.",,13,84,Casablanca Valley,,,Albamar 2014 Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/albamar-2014-pinot-noir-casablanca-valley/,Pinot Noir,2014,Albamar
12.5,Sparkling,US,"Predominately made with La Crescent, a hybrid grape with Muscat heritage, this sparkling wine brings exotic notes of lychee and rose over muddled pear flavors. The aggressive bubbles do little to cover the sugary-sweet finish.",Stereo,32,84,Illinois,Illinois,,Illinois Sparkling Co. NV Stereo Sparkling (Illinois),https://www.winemag.com/buying-guide/illinois-sparkling-co-nv-stereo-illinois/,Sparkling Blend,,Illinois Sparkling Co.
17,Dessert,US,"This fortified wine made from Blanc du Bois recalls roasted mixed nuts and dried leaves on the nose. The full palate brings a dried fig tone, with sharp acidity and an astringent nut accent.",Madeira,40,84,Texas,Texas,,Haak 2013 Madeira Blanc du Bois (Texas),https://www.winemag.com/buying-guide/haak-2013-madeira-other-white-blanc-bois-texas/,Blanc du Bois,2013,Haak
12.5,White,US,The aromas of mandarin orange and apricot seem to show a touch of oxygen exposure. This drinks just off dry with stone-fruit flavors throughout.,Dewpoint Bacchus Vineyard,17,84,Washington,Columbia Valley,Columbia Valley (WA),Convergence Zone 2013 Dewpoint Bacchus Vineyard Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/convergence-zone-2013-dewpoint-bacchus-vineyard-riesling-columbia-valley-wa/,Riesling,2013,Convergence Zone
10.2,White,US,Mild aromas of citrus cream and sea spray mark the nose. Broader stone fruit flavors give weight to the palate that doesn't seem to quite balance out by the sugary finish.,Across The Pond,26,84,Michigan,Old Mission Peninsula,,City Winery Chicago 2013 Across The Pond Riesling (Old Mission Peninsula),https://www.winemag.com/buying-guide/city-winery-chicago-2013-across-pond-riesling-old-mission-peninsula/,Riesling,2013,City Winery Chicago
14,White,Chile,"Tropical aromas of melon and papaya are clean and youthful, but rudimentary. This is pulpy in feel, with moderate acidity. Simple apple and peach flavors finish mild, with mild complexity.",Single Vineyard,13,84,Casablanca Valley,,,Chono 2015 Single Vineyard Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/chono-2015-single-vineyard-chardonnay-casablanca-valley/,Chardonnay,2015,Chono
13,Red,Chile,"Loamy blackberry aromas shows a touch of spice and leather. Raw and scratchy on the palate, this tastes of baked plum with herbal accents. A short, resiny finish feels a bit rubbery.",Ventura Reserve,16,85,Lontué Valley,,,Viña La Fortuna 2013 Ventura Reserve Carmenère (Lontué Valley),https://www.winemag.com/buying-guide/vina-fortuna-2013-ventura-reserve-carmenere-lontue-valley/,Carmenère,2013,Viña La Fortuna
13,White,US,"Savory rather than simply fruity flavors are the strong point of this medium-bodied and well-balanced wine. It tastes almost like melon wrapped in prosciutto as meaty, earthy nuances blend with modest fruit accents.",,10,85,California,California Other,California,Pepi 2014 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/pepi-2014-sauvignon-blanc-other/,Sauvignon Blanc,2014,Pepi
13,Red,France,"This is tight, with acidity that cuts through the red fruits and perfumed raspberry flavors. It is light and bright, with minimal tannin and just a hint of structure.",,40,85,Burgundy,Rully,,Louis Latour 2012  Rully,https://www.winemag.com/buying-guide/louis-latour-2012-pinot-noir-rully/,Pinot Noir,2012,Louis Latour
15.2,Red,US,"Big and bold in body, earthy in aroma and showing ample fruit flavors, this assertive and high-alcohol wine packs quite a punch in texture, too. The impact of lots of tannin is apparent in the astringency.",Vintner Select,40,85,California,Central Coast,Livermore Valley,Longevity 2011 Vintner Select Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/longevity-2011-vintner-select-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2011,Longevity
13,White,US,"Freshly cut pear and tropical aromas lead to medium-bodied flavors. The style is clean and well made, with the concentration dipping a bit at times.",Grand Estates,12,85,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2014 Grand Estates Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2014-grand-estates-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2014,Columbia Crest
13.5,Red,Chile,"Lightly herbal and scratchy on the nose, this somewhat sharp Merlot is linear and piercing, with bright, semitart flavors of raspberry, cherry pie and herbs.",Reserva,10,85,Colchagua Valley,,,Caliterra 2014 Reserva Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2014-reserva-merlot-colchagua-valley/,Merlot,2014,Caliterra
14.5,White,US,"The nose of this light-colored wine offers showy apple blossom and pineapple aromas, leaning into the ripe and tropical side of the grape spectrum. it delivers crisp energy once sipped, with very fruit-forward apple flavors and even a touch of guava.",Select,20,85,California,Central Coast,Central Coast,Jason-Stephens 2013 Select Chardonnay (Central Coast),https://www.winemag.com/buying-guide/jason-stephens-2013-select-chardonnay-central-coast/,Chardonnay,2013,Jason-Stephens
13.5,Red,Mexico,"Hard-topped aromas of raspberry and cherry along with dry oak lead to a mild palate with hard tannins. Baked, plummy flavors are short, while the finish on this Baja Nebbiolo is a bit raisiny, with lasting tannic grip.",Private Reserve Barrel Aged Estate Bottled,23,85,Valle de Guadalupe,,,L.A. Cetto 2010 Private Reserve Barrel Aged Estate Bottled Nebbiolo (Valle de Guadalupe),https://www.winemag.com/buying-guide/cetto-2010-private-reserve-barrel-aged-estate-bottled-nebbiolo-valle-guadalupe/,Nebbiolo,2010,L.A. Cetto
13.9,White,US,"Crisp and firm-textured, this wine has savory, lightly herbal aromas, flavors like pear juice and mineral water, and an engaging, rather thick mouthfeel that helps the flavors seems layered and complex.",,15,85,California,Mendocino County,Mendocino County,Silver Palm 2013 Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/silver-palm-2013-chardonnay-mendocino-lake-counties-county/,Chardonnay,2013,Silver Palm
13.2,Red,US,"Cherries-and-cream aromas are high-toned on the nose. Sweet plastic flavors mix with additional red berry tones on the light-bodied palate, with a toasted note rounding out the finish.",Newsom Vineyard,30,85,Texas,Texas High Plains,,Bending Branch 2012 Newsom Vineyard Tempranillo (Texas High Plains),https://www.winemag.com/buying-guide/bending-branch-2012-newsom-vineyard-tempranillo-high-plains/,Tempranillo,2012,Bending Branch
13.5,White,Chile,"Dry, light aromas of passion fruit, melon and bell pepper are restrained. The palate feels in balance, with orange tones and herbal flavors.",Reserva,10,85,Colchagua Valley,,,Caliterra 2015 Reserva Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2015-reserva-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2015,Caliterra
13.5,White,Chile,"Creamy aromas of vanilla and honeydew come in front of a waxy, pulpy palate. This oddball varietal tastes peachy and melony, while the finish is dry, waxy and plump. This is good but lacks detail and shape.",,15,85,Elqui Valley,,,Mayu 2014 Pedro Ximénez (Elqui Valley),https://www.winemag.com/buying-guide/mayu-2014-sherry-pedro-ximenez-elqui-valley/,Pedro Ximénez,2014,Mayu
19,Port/Sherry,US,"Orange spice and almond-skin aromas are sharp and hot on the nose. Sultana, dried apricot and orange spice flavors mark the viscous palate. There's barely enough acidity to keep everything in check, yet a pleasant walnut-skin note marks the finish.",Tawny Port Library Vol. XVI,28,85,Missouri,Augusta,,Mount Pleasant Winery NV Tawny Port Library Vol. XVI Port (Augusta),https://www.winemag.com/buying-guide/mount-pleasant-winery-nv-tawny-port-library-vol-xvi-port-blend-port-augusta/,Port,,Mount Pleasant Winery
13.2,Red,US,"There are lots of dried tones to the nose: herbs, meat and hay. The palate shows more fruit, with tart cherry and raspberry flavors giving a snappy resistance to the grippy, sandy tannins.",,22,85,Nevada,Nevada,,Nevada Ridge 2011 Barbera (Nevada),https://www.winemag.com/buying-guide/nevada-ridge-2011-barbera-nevada/,Barbera,2011,Nevada Ridge
14,Red,Chile,"This Cabernet Sauvignon-Carmenère blend is a green machine with a pyrazine-led explosion of green bean and bell pepper aromas. Robust and grabby on the palate, this tastes heavily of herbal plum and canned green bean, while a minty finish includes flavors of olive and bitterness. This feels right but smells and tastes extremely green.",B,39,85,Maule Valley,,,Balduzzi 2010 B Red (Maule Valley),https://www.winemag.com/buying-guide/balduzzi-2010-b-red-maule-valley/,Red Blend,2010,Balduzzi
12.5,White,France,The lemony freshness that the nose promises is slightly unbalanced on the bright palate but the flavors are clean and invigorating. This easydrinking wine would make a perfect party apéritif.,,24,85,Alsace,Alsace,,Gustave Lorentz 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/gustave-lorentz-2014-riesling-alsace/,Riesling,2014,Gustave Lorentz
14.8,Red,Peru,"At first, this blend of Cabernet Sauvignon, Tannat and Syrah smells so baked and oaky that it seems overripe. In the mouth, the tannins are like sandpaper, while oaky flavors of rooty, baked berry fruits end timid, with a heavy slathering of residual barrel flavors.",Valle del Sol No 1 Gran Reserva,68,85,Ica,,,Intipalka 2010 Valle del Sol No 1 Gran Reserva Red (Ica),https://www.winemag.com/buying-guide/intipalka-2010-valle-sol-no-1-gran-reserva-red-ica/,Red Blend,2010,Intipalka
12.8,White,US,"Whiffs of nuts, dusty mineral and lemon are demure on the nose, but become more concentrated on the palate of this dry white. A blend of Chardonnay, Riesling and Grüner Veltliner, it's more minerally than fruity, but refreshing and brisk.",Gratitude,14,85,New York,Finger Lakes,Finger Lakes,Inspire Moore 2014 Gratitude White (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2014-gratitude-white-finger-lakes/,White Blend,2014,Inspire Moore
14,Red,Chile,"This is an overtly oaky Cabernet with resiny, balsamic aromas that share space with baked black-fruit scents. The palate feels flabby and fat, with modest tannic grip. Jammy blueberry and cassis flavors end oaky, resiny and jammy.",Gran Reserva,15,85,Maipo Valley,,,Indomita 2014 Gran Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/indomita-2014-gran-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2014,Indomita
12.5,Sparkling,US,"This brut sparkler is made from Chambourcin, a hybrid grape of uncertain parentage. Fresh figs and dates come to mind on the nose, while the linear palate is persistently citrus-driven.",Franken's French Hybrid Brut,32,85,Illinois,Illinois,,Illinois Sparkling Co. NV Franken's French Hybrid Brut Sparkling (Illinois),https://www.winemag.com/buying-guide/illinois-sparkling-co-nv-frankens-french-hybrid-brut-illinois/,Sparkling Blend,,Illinois Sparkling Co.
13.5,Red,Chile,"Blackberry aromas lead to a round palate housing rubbery tannins. Baked black-fruit flavors are heavily oaked, and the finish is a bit hot and rough.",Cefiro Reserva,12,85,Maipo Valley,,,Viña Casablanca 2013 Cefiro Reserva Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/vina-casablanca-2013-cefiro-reserva-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2013,Viña Casablanca
12,Red,France,"Behind the firm tannins there is a fruity wine here. It has red-berry flavors that are lifted by acidity and given shape by tannins. At the same time, it is a light wine, likely to age fast, wearing its fresh fruitiness easily. Drink from 2016.",Clos Jus Premier Cru,35,85,Burgundy,Givry,,Vignerons de Buxy 2012 Clos Jus Premier Cru  (Givry),https://www.winemag.com/buying-guide/vignerons-buxy-2012-clos-jus-premier-cru-pinot-noir-givry/,Pinot Noir,2012,Vignerons de Buxy
12.7,Red,US,"Intensely smoky, savory nut and bramble tones cast a dark shadow on tart black plum and currants in this Cabernet Franc. It's not deeply concentrated, but approachable and refreshing, marked by sharp cranberry acidity on the midpalate.",Reserve,30,85,New York,Finger Lakes,Cayuga Lake,Treleaven 2012 Reserve Cabernet Franc (Cayuga Lake),https://www.winemag.com/buying-guide/treleaven-2012-reserve-cabernet-franc-finger-lakes-cayuga-lake/,Cabernet Franc,2012,Treleaven
13,White,US,"This wine has a deep-gold color, attractive baking-spice and buttered popcorn aromas, appealing apple and pear flavors and medium body. The texture is soft and easy and the acidity tastes low.",Organic Grapes,5,85,California,California Other,California,Earth's Harvest 2014 Organic Grapes Chardonnay (California),https://www.winemag.com/buying-guide/earths-harvest-2014-organic-grapes-chardonnay-other/,Chardonnay,2014,Earth's Harvest
14.5,Red,Chile,"Scattered aromas of black olive and stewed berry fruits lead to a heavy, awkward palate. This tastes strained, with burnt, leafy black-fruit flavors and a soft, low-acid finish.",Gran Aracauno,35,85,Colchagua Valley,,,François Lurton 2013 Gran Aracauno Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/francois-lurton-2013-gran-aracauno-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,François Lurton
14.5,Red,Chile,"Murky, mulchy aromas of baked black fruits and coffee grinds set up a gritty, hard palate of barrel char and roasted berry fruits. The finish is more of the same—lots of oak, burnt coffee and baked black-fruit flavors.",Pedriscal Vineyard Reserva,23,85,Elqui Valley,,,Falernia 2013 Pedriscal Vineyard Reserva Carmenère (Elqui Valley),https://www.winemag.com/buying-guide/falernia-2013-pedriscal-vineyard-reserva-carmenere-elqui-valley/,Carmenère,2013,Falernia
13.5,White,New Zealand,"A respectable effort, this offers attractive aromas of fig, melon and nectarine, but doesn't follow through with much intensity on the palate. It's light to medium in body, with hints of citrus pith and a bit of bitterness on the finish.",,18,85,Martinborough,,,Stonecrop 2014 Sauvignon Blanc (Martinborough),https://www.winemag.com/buying-guide/stonecrop-2014-sauvignon-blanc-martinborough/,Sauvignon Blanc,2014,Stonecrop
18,Port/Sherry,US,Stewed fig and blackberry aromas meet a dried herb accent on the nose. The full-bodied palate brings additional notes of blueberry jam blended with tarragon and marjoram. It's an easy sipper for a ruby Port-style wine made from Chambourcin.,Cathermsn's,16,85,Michigan,Lake Michigan Shore,,St. Julian NV Cathermsn's Port (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-nv-cathermsns-port-blend-port-lake-shore/,Port,,St. Julian
13.5,Red,US,"An earthy rusticity marks this wine, soft in black cherry, with a rich, smooth texture and grippy, tongue-coating finish of leathery tannin.",Mohrhardt Ridge Vineyard,30,85,California,Sonoma,Sonoma County,Wellington 2010 Mohrhardt Ridge Vineyard Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/wellington-2010-mohrhardt-ridge-vineyard-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2010,Wellington
13.4,White,US,"Extremely ripe and tropical on the nose, with candied apple blossoms, lemon-lime soda and ruby-red grapefruit jelly, this blend of Roussanne, Muscat Canelli and Riesling leans a bit sweet with 1.6% residual sugar. The palate is consumed by red-apple ripeness.",,15,85,California,Central Coast,Central Coast,Smashberry 2013 White (Central Coast),https://www.winemag.com/buying-guide/smashberry-2013-white-central-coast/,White Blend,2013,Smashberry
12.5,Red,France,"This fruity wine has soft and tannins and a jammy backdrop. It is ripe and full in the mouth with strawberry and red plum jelly flavors. Drink now. This is one of the first vintages since Labouré-Roi, which was hit by scandal in 2012, passed into new ownership.",,16,85,Burgundy,Bourgogne,,Labouré-Roi 2014  Bourgogne,https://www.winemag.com/buying-guide/laboure-roi-2014-pinot-noir-bourgogne/,Pinot Noir,2014,Labouré-Roi
13.8,White,US,"There's a chalky tartness to this young wine, a single-vineyard designate from a consistent source. Gravenstein apple and a suggestion of honey star on the nose and palate around a medium body and finish.",Magnolia Inspiration Vineyard,25,85,California,Sonoma,Russian River Valley,Krutz 2014 Magnolia Inspiration Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/krutz-2014-magnolia-inspiration-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2014,Krutz
12,Sparkling,Chile,"Bread and yeast notes are up front while the full-bodied palate offers adequate acidity that maintains freshness. Melon, papaya and peach flavors finish clean, but with no complexity.",Brut,18,85,Casablanca Valley,,,Indomita NV Brut  (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-nv-brut-sparkling-casablanca-valley/,Champagne Blend,,Indomita
11.5,Sparkling,US,"Citron, lemon rind and pastry crust aromas travel to a vigorous palate of foaming bubbles and racing acidity. A sweet plastic note meets a squeeze of lemon on the finish.",Blanc de Blancs Sauvage,18,85,America,,,Gruet NV Blanc de Blancs Sauvage Chardonnay (America),https://www.winemag.com/buying-guide/gruet-nv-blanc-blancs-sauvage-chardonnay-america/,Chardonnay,,Gruet
13.5,Red,US,"Aromas of tire rubber and plum lead to soft, sweet cherry and mocha flavors. It's a solid, easy drinker.",,15,85,Washington,Columbia Valley,Columbia Valley (WA),David James 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/david-james-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,David James
13.5,Red,US,"Easy-going in spite of full body, this warm and generous wine is full of ripe fruit flavors and has a smooth texture. The fresh cherry and raspberry flavors are tasty and satisfying, while very light tannins keep the mouth-feel soft.",,13,85,California,California Other,California,Eagle Canyon 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/eagle-canyon-2013-pinot-noir-other/,Pinot Noir,2013,Eagle Canyon
14.3,White,US,"Full bodied and quite ripe, this wine has a taste of Good & Plenty licorice around a core of vanilla custard and toasty oak. It is 100% varietal.",,25,85,California,Sonoma,Russian River Valley,Dusk to Dawn 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/dusk-to-dawn-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Dusk to Dawn
13.5,Red,US,"This 76% Cabernet Franc and 24% Malbec blend pushes the coolness of the vintage and the appellation in its extremely herbal, woody nose, a taste of bell pepper rising midway through its lean palate. It finishes round and soft.",Acquaintance Vineyard,84,85,California,Napa,Coombsville,Cairdean Estate 2011 Acquaintance Vineyard Cabernet Franc (Coombsville),https://www.winemag.com/buying-guide/cairdean-estate-2011-acquaintance-vineyard-cabernet-franc-napa-coombsville/,Cabernet Franc,2011,Cairdean Estate
13,Red,Romania,"Tart cherry, tobacco and leather present themselves on the nose, leading the way to fruit forward flavors of red plum and cherry pie backed by pleasant hints of vanilla.",Dreamfish,7,85,Viile Timisului,,,Cramele Recas 2014 Dreamfish Cabernet Sauvignon (Viile Timisului),https://www.winemag.com/buying-guide/cramele-recas-2014-dreamfish-cabernet-sauvignon-viile-timisului/,Cabernet Sauvignon,2014,Cramele Recas
14.5,White,US,"Vanilla candle wax, pollen and peaches-and-cream aromas are inviting and warm. The luscious body of juicy stone fruit is overcome by soapy floral notes on the midpalate, yet the persistent acid manages to clean up the flavors on the finish.",Reserve,25,85,Texas,Texas,,Brennan 2014 Reserve Viognier (Texas),https://www.winemag.com/buying-guide/brennan-2014-reserve-viognier-texas/,Viognier,2014,Brennan
9,White,New Zealand,"This low-alcohol offering exhibits less weight and richness as a result. Still, it's a pleasant, lean white that relies on lemony flavors to provide crisp refreshment.",Flight Song,16,85,Marlborough,,,Brancott 2014 Flight Song Pinot Grigio (Marlborough),https://www.winemag.com/buying-guide/brancott-2014-flight-song-pinot-grigio-gris-grigio-marlborough/,Pinot Grigio,2014,Brancott
12.5,White,US,"Fresh, leafy herbs and lemon zest perfume this slightly grapey, somewhat “foxy” if you will, wine. It's crisp and cutting in mouthfeel, finishing on a juicy white grapefruit note.",Summit Solitude,13,85,New York,New York Other,New York,Adirondack Winery 2013 Summit Solitude Seyval Blanc (New York),https://www.winemag.com/buying-guide/adirondack-winery-2013-summit-solitude-other-white-seyval-blanc-other/,Seyval Blanc,2013,Adirondack Winery
12,White,US,"Green apple with a squeeze of fresh lemon makes for a basic and easy unoaked Chardonnay. While standard and simple, this is a perfectly enjoyable wine to pair with lighter fare.",Unwooded,15,85,Michigan,Old Mission Peninsula,,Bowers Harbor 2013 Unwooded Chardonnay (Old Mission Peninsula),https://www.winemag.com/buying-guide/bowers-harbor-2013-unwooded-chardonnay-old-mission-peninsula/,Chardonnay,2013,Bowers Harbor
13,Red,Chile,"With saucy, herbal, briny aromas and a short, limited but fresh palate, this qualifies as a light, cool-climate Pinot Noir. Salty, briny red-plum flavors finish with citric tang and a note of sea foam.",Reserva Sepia,12,85,Casablanca Valley,,,Vistamar 2014 Reserva Sepia Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/vistamar-2014-reserva-sepia-pinot-noir-casablanca-valley/,Pinot Noir,2014,Vistamar
13.5,Red,Chile,"This Malbec opens with a blast of raw woodgrain, a lactic smell, leather and finally some black fruit. The palate is racy and potent, with resiny oak leading herbal berry flavors. A fiery, hot finish brings this to a scouring close.",Sepia Reserva,12,85,Maule Valley,,,Vistamar 2013 Sepia Reserva Malbec (Maule Valley),https://www.winemag.com/buying-guide/vistamar-2013-sepia-reserva-malbec-maule-valley/,Malbec,2013,Vistamar
13,Red,Chile,"Earthy, scratchy berry, plum and spice aromas are inviting on the nose. This is bold, acidic and a touch sharp in feel, with generic black-fruit flavors as well as toasty oak and spice. A fresh finish with leftover notes of blackberry winds things down.",Ventura Reserve,16,85,Lontué Valley,,,Viña La Fortuna 2013 Ventura Reserve Malbec (Lontué Valley),https://www.winemag.com/buying-guide/vina-fortuna-2013-ventura-reserve-malbec-lontue-valley/,Malbec,2013,Viña La Fortuna
14,Red,Peru,"Aromas of freshly laid asphalt and char-grilled hamburger shroud herbal berry aromas. This Tannat is chunky on the palate, but low on structure. Modest plum flavors come with stewed, spicy accents, while toasty oak is draped over a chewy, meaty finish.",Valle del Sol,14,85,Ica,,,Intipalka 2013 Valle del Sol Tannat (Ica),https://www.winemag.com/buying-guide/intipalka-2013-valle-sol-other-red-tannat-ica/,Tannat,2013,Intipalka
12.5,Sparkling,Chile,"Yeasty aromas lead to a mild palate with a modest bubble bead. In fact, this is so smooth and low on edge that it comes across more like a still rosé than sparkling rosé. Flavors of peach and nectarine finish round, pithy and yeasty.",Rosé,18,85,Casablanca Valley,,,Indomita NV Rosé Sparkling (Casablanca Valley),https://www.winemag.com/buying-guide/indomita-nv-rose-casablanca-valley/,Sparkling Blend,,Indomita
16,Fortified,US,"This fortified wine made from Blanc du Bois brings aromas of orange rind, caramel and sultana all under a blanket of a crushed-pill tone. The sweet, luscious palate brings notes of toasted almonds and hazelnuts drizzled in butter.",Light Madeira,40,85,Texas,Texas,,Haak 2011 Light Madeira Blanc du Bois (Texas),https://www.winemag.com/buying-guide/haak-2011-light-madeira-other-white-blanc-bois-texas/,Blanc du Bois,2011,Haak
13.5,Red,US,"Dark berries and sweet baking-spice tones carry the nose. The medium-bodied palate brings juicy blackberry flavors showing mild concentration, supported by soft tannins.",Paulo Limited Edition,44,85,Texas,Texas,,Messina Hof 2012 Paulo Limited Edition Primitivo (Texas),https://www.winemag.com/buying-guide/messina-hof-2012-paulo-limited-edition-zinfandel-primitivo-texas/,Primitivo,2012,Messina Hof
13.5,Red,Chile,"Latex and spice aromas accent raw red-fruit scents of plum and currant. This feels citric, tangy and lean, with dry, spicy, lightly oaked red-plum and cherry pie flavors. Medicinal notes, racy red-fruit flavors and a hint of woodspice pace the finish.",Reserva,14,85,Casablanca Valley,,,Morandé 2014 Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/morande-2014-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2014,Morandé
13,White,Chile,"Bell pepper and citrus aromas are limited in scope. The palate feels acidic, with quick-hitting flavors of green herbs, bell pepper and tropical fruits. Pyrazine-based flavors of bell pepper and bitter herbs push the finish.",Estate Reserve,10,85,Curicó Valley,,,Millaman 2014 Estate Reserve Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/millaman-2014-estate-reserve-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2014,Millaman
14,Red,Chile,"Wiry, scratchy blueberry and black-currant aromas come with an odd soapy perfume. This feels choppy, with outsized acidity and oak making their presence felt. Salty, briny plum flavors are cutting, while the finish feels raw and astringent.",Marques de Casa Concha,25,85,Maule Valley,,,Concha y Toro 2013 Marques de Casa Concha Merlot (Maule Valley),https://www.winemag.com/buying-guide/concha-toro-2013-marques-casa-merlot-maule-valley/,Merlot,2013,Concha y Toro
11.5,White,US,"Savory, dusty notes of bramble wood, earth and mineral lend an unusually rustic shadow to this Gewürztraminer. It's quite lean on the palate but brisk lemon and tangerine flavors are refreshing.",,40,85,New York,Long Island,North Fork of Long Island,Bedell 2013 Gewürztraminer (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-gewurztraminer-long-island-north-fork/,Gewürztraminer,2013,Bedell
13.9,White,Chile,A pink-meets-tan color is the greeting on this peachy Pinot Grigio that smells like fresh applesauce. A spunky palate of stone fruit and moderate acidity deals additional notes of waxy melon.,Reserva,12,85,Maule Valley,,,Sierra Batuco 2015 Reserva Pinot Grigio (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2015-reserva-pinot-grigio-gris-grigio-maule-valley/,Pinot Grigio,2015,Sierra Batuco
12.24,Red,US,"Cherry aromas and flavors and a velvety texture make this light-bodied wine easy to drink. It has black peppery, woodsy notes in the tart cherry flavors and a sense of being aged and ready to drink.",El Matador,25,85,California,Central Valley,Lodi,Ripken 2011 El Matador Graciano (Lodi),https://www.winemag.com/buying-guide/ripken-2011-el-matador-spanish-red-graciano-central-valley-lodi/,Graciano,2011,Ripken
12.5,White,New Zealand,"This lightweight wine combines herbal notes reminiscent of tomato and celery leaves with hints of white grapefruit. Finishes just a bit short, with vaguely peppery notes.",,12,85,Marlborough,,,Lobster Reef 2014 Sauvignon Blanc (Marlborough),https://www.winemag.com/buying-guide/lobster-reef-2014-sauvignon-blanc-marlborough/,Sauvignon Blanc,2014,Lobster Reef
13.3,White,US,"Honey is the dominant star in this bottling, drizzled all over yellow apples on the nose. The golden liquid also shows strong on the palate, with flavors of pears and apples soaked in honey water.",,30,85,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2013 Viognier (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2013-viognier-central-coast-santa-clara-valley/,Viognier,2013,Sarah's Vineyard
14,Red,Chile,"Hot and fiery, this red is meaty, spicy and herbal on the nose. The disjointed palate shows baked, spicy plum and herbal flavors. A smoky, meaty flavor and forced, creamy-oak tone carry the finish.",Reserve,10,85,Curicó Valley,,,Santa Alba 2013 Reserve Carmenère (Curicó Valley),https://www.winemag.com/buying-guide/santa-alba-2013-reserve-carmenere-curico-valley/,Carmenère,2013,Santa Alba
13.5,Red,Chile,"Tarry, rubbery cherry and chocolate aromas turn towards olive as this breathes. Raw, rubbery and mildly astringent in feel, this tastes like plum and tomato with herbs and salt.",Cefiro Reserva,12,85,Rapel Valley,,,Viña Casablanca 2013 Cefiro Reserva Carmenère (Rapel Valley),https://www.winemag.com/buying-guide/vina-casablanca-2013-cefiro-reserva-carmenere-rapel-valley/,Carmenère,2013,Viña Casablanca
13.9,White,US,"Grassy in style, this ripe, viscous white provides good value, bright and bittersweet in passionfruit and pineapple. Viscous, it ends full-figured.",,15,85,California,Sonoma,Sonoma County,St. Francis 2014 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2014-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,St. Francis
14.5,Red,Chile,"Meaty plum and Band-Aid aromas are less than exact but not bad or false for Pinot Noir. This feels a bit thick and gummy, while dense, spicy plum flavors finish mildly bitter as this winds its way down.",Clava Reserve,15,85,Casablanca Valley,,,Quintay 2014 Clava Reserve Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2014-clava-reserve-pinot-noir-casablanca-valley/,Pinot Noir,2014,Quintay
13,White,US,"Generous floral and honeylike aromas lead to flavors of Fuji apples and Anjou pears with a rounded, fairly crisp texture. This wine is not typical for the varietal, but is tasty and enjoyable.",Surfer Chick,12,85,California,California Other,California,Middle Sister NV Surfer Chick Sauvignon Blanc (California),https://www.winemag.com/buying-guide/middle-sister-nv-surfer-chick-sauvignon-blanc-other/,Sauvignon Blanc,,Middle Sister
12,White,US,"Spry lemon and white grapefruit flavors are stark and steely in this dry-style Riesling. It's not deeply concentrated on the palate, but refreshingly quaffable.",Dry,15,85,New York,Finger Lakes,Finger Lakes,Thirsty Owl Wine Company 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/thirsty-owl-wine-company-2014-dry-riesling-finger-lakes/,Riesling,2014,Thirsty Owl Wine Company
12,Red,France,"Blending Pinot Noir and Gamay, this wine comes from a new Burgundy-wide appellation that can include fruit from Beaujolais. It's a style of wine that needs to be drunk young and fruity, with black cherry flavors and refreshing acidity. Drink this lively wine now.",,13,85,Burgundy,Coteaux Bourguignons,,Louis Max 2014  Coteaux Bourguignons,https://www.winemag.com/buying-guide/louis-max-2014-red-blend-pinot-noir-gamay-coteaux-bourguignons/,Pinot Noir-Gamay,2014,Louis Max
12.5,Red,France,"This fresh, fruity wine is full of red cherry and berry flavors. A light touch of tannin holds the fruit and acidity together. It's a fine, simple Burgundy, ready to be drunk now.",Beaucharme,19,85,Burgundy,Bourgogne,,Louis Max 2013 Beaucharme  (Bourgogne),https://www.winemag.com/buying-guide/louis-max-2013-beaucharme-pinot-noir-bourgogne/,Pinot Noir,2013,Louis Max
13.8,Red,US,"Herbal and juicy, this is a straightforward, larger-production wine with a grip of tannins supporting waves of coconut and red and black berry. It's well priced for the quality and is a good choice for everyday enjoyment.",,20,85,California,Sonoma,Sonoma County,Louis M. Martini 2013 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/louis-m-martini-2013-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2013,Louis M. Martini
14,Red,Peru,"Earthy plum and blackberry aromas are crisp and raw, with overt wood grain riding heavily on the bouquet. This is 60% Merlot and 40% Malbec; it feels grabby, while toasty, heavily oaked flavors of clove and bitter chocolate smother the wine's fruit before turning charred and roasted on the finish.",Valle del Sol Reserva,17,85,Ica,,,Intipalka 2012 Valle del Sol Reserva Malbec-Merlot (Ica),https://www.winemag.com/buying-guide/intipalka-2012-valle-sol-reserva-bordeaux-style-red-blend-malbec-merlot-ica/,Malbec-Merlot,2012,Intipalka
12.9,White,US,"Medium gold in color, with a slight pink hue, this carries the aroma of canned tropical-fruit cocktail—tin and all. The peach-juice palate is viscous and round, almost oily, while the tart, tropical acidity struggles to bring balance.",,24,85,Virginia,Virginia,,James Charles 2014 Viognier (Virginia),https://www.winemag.com/buying-guide/james-charles-2014-viognier-virginia/,Viognier,2014,James Charles
12.5,White,US,"Grass, herb and passion-fruit aromas are followed by citrus and tropical flavors. It's pleasant but the concentration seems lacking.",The Reserve,22,85,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2014 The Reserve Sauvignon Blanc (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2014-the-reserve-sauvignon-blanc-columbia-valley-horse-heaven-hills/,Sauvignon Blanc,2014,14 Hands
14.1,White,US,"Extremely showy white tuberose flowers and tropical candied guava fruit combine into a bubblegum-like nose on this wine. The palate is overwhelmingly tropical, bordering on treacly in presentation.",Halo Cass Vineyard,38,85,California,Central Coast,Paso Robles,Ascension Cellars 2014 Halo Cass Vineyard Viognier (Paso Robles),https://www.winemag.com/buying-guide/ascension-cellars-2014-halo-cass-vineyard-viognier-central-coast-paso-robles/,Viognier,2014,Ascension Cellars
14.5,White,US,"Citrus and sea spray aromas are restrained on the nose. The ample body carries flavors of mealy melon muddled with lemon rinds, which carries to the burnt-sugar finish.",Vintner's Reserve,44,85,Texas,Texas High Plains,,Arché 2012 Vintner's Reserve Roussanne (Texas High Plains),https://www.winemag.com/buying-guide/arche-2012-vintners-reserve-roussanne-high-plains/,Roussanne,2012,Arché
13.1,Red,US,"Violet, tilled earth and red currant tones mark the nose and palate. The crisp acidity races down the midpalate, leading the fleeting flavors and mild tannins to a short finish.",,34,85,Arizona,Sonoita,,Flying Leap 2013 Tempranillo (Sonoita),https://www.winemag.com/buying-guide/flying-leap-2013-tempranillo-sonoita/,Tempranillo,2013,Flying Leap
13,White,Chile,"This Viognier from the outlands region of Elqui is minerally but low on fruit aromas. A fresh, linear palate offers lettuce, lime and other limited green-leaning flavors, while the finish is lasting and firm, with zesty acidity.",Reserva,10,85,Elqui Valley,,,Falernia 2014 Reserva Viognier (Elqui Valley),https://www.winemag.com/buying-guide/falernia-2014-reserva-viognier-elqui-valley/,Viognier,2014,Falernia
14.5,Red,US,"Maple syrup and brown-sugar flavors are easy to detect in this ripe, full-bodied and just slightly sweet wine. Those flavors come from aging in new oak barrels or with oak add-ins, and will taste attractive to some and overdone to others.",The Franc,15,85,California,Central Valley,Lodi,Cosentino 2013 The Franc Cabernet Franc (Lodi),https://www.winemag.com/buying-guide/cosentino-2013-the-franc-cabernet-franc-central-valley-lodi/,Cabernet Franc,2013,Cosentino
13.4,White,US,"Fruit-bowl aromas, fresh but neutral flavors and a fairly soft texture make this light-bodied wine pleasant and easy to drink.",Estate,10,85,California,Sierra Foothills,Sierra Foothills,Clos du Lac 2014 Estate Sauvignon Blanc (Sierra Foothills),https://www.winemag.com/buying-guide/clos-lac-2014-estate-sauvignon-blanc-sierra-foothills/,Sauvignon Blanc,2014,Clos du Lac
13.9,Red,US,"An uncommon blend of Grenache, Blaufränkisch and Marselan, this red offers an aromatic mix of strawberry, red currant and dried floral tones. The light-bodied palate is driven by acidity, making it a perfectly quaffable apéritif.",IV The Emperor,32,85,Arizona,Arizona,,Bitter Creek NV IV The Emperor Red (Arizona),https://www.winemag.com/buying-guide/bitter-creek-nv-iv-emperor-red-arizona/,Red Blend,,Bitter Creek
12.5,White,US,"Lean and sheen, this light-footed dry Riesling is a showcase of minerality over fruit. It's demure in concentration but refreshing, finishing brisk and clean.",Dry,19,85,New York,Finger Lakes,Seneca Lake,Barnstormer 2014 Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/barnstormer-2014-dry-riesling-finger-lakes-seneca-lake/,Riesling,2014,Barnstormer
15.5,Red,US,"From a cool site high above the coastal town of Jenner, this 100% varietal wine is made in small amounts and given almost two years in French oak, only a quarter of it new. Intense, it exudes baked and dried fruit flavors, along with chewy, meaty layers of texture and concentration.",Coryelle Fields Vineyard,27,86,California,Sonoma,Sonoma Coast,Tin Barn 2012 Coryelle Fields Vineyard Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/tin-barn-2012-coryelle-fields-vineyard-shiraz-syrah-syrah-sonoma-coast/,Syrah,2012,Tin Barn
14,Red,Chile,"Earthy, meaty black-plum aromas come with a touch of latex and leather. This is plump but lacking in the midpalate, while flavors of herbal plum and currant finish mild.",,11,86,Aconcagua Valley,,,Terrapura 2014 Pinot Noir (Aconcagua Valley),https://www.winemag.com/buying-guide/terrapura-2014-pinot-noir-aconcagua-valley/,Pinot Noir,2014,Terrapura
14,Red,Chile,"Berry and cassis aromas blend with oaky scents to form a solid nose. This feels grabby and resiny, with moderate tannins. Minty black-fruit flavors are woody, while the finish tastes herbal and oaky, with meaty berry notes.",Puerto Viejo Estate Bottled Single Vineyard Reserve,10,86,Curicó Valley,,,Viña Requingua 2013 Puerto Viejo Estate Bottled Single Vineyard Reserve Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/vina-requingua-2013-puerto-viejo-estate-bottled-single-vineyard-reserve-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Viña Requingua
15,Red,US,"A majority varietal, this widely distributed wine also contains Cabernet Franc, Malbec and Petit Verdot. Dense and flat on the palate, it dances in bay leaf and black cherry, finishing with more herb around a tight fist of ripeness.",,55,86,California,Napa,Oakville,Robert Mondavi 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/robert-mondavi-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Robert Mondavi
14.8,White,US,"Candied apricot dominates on the nose and palate of this vineyard-designated wine that is fleshy and reflective of its five months in new French oak. Creamy and round, it finishes ripe and rich.",Wildwood Vineyard,26,86,California,Napa,Rutherford,Provenance Vineyards 2014 Wildwood Vineyard Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/provenance-2014-wildwood-vineyard-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2014,Provenance Vineyards
12.5,Sparkling,US,"This elegant and flavorful wine has a vivid salmon color. Aromas combine cherries and a slight earthiness, paired with a luxurious texture from the tiny bubbles and slight sweetness. Attractive layers of flavor and the rich texture keep it lingering on the finish.",Sparkling Rosé,22,86,California,North Coast,North Coast,Rack & Riddle NV Sparkling Rosé Sparkling (North Coast),https://www.winemag.com/buying-guide/rack-riddle-nv-sparkling-rose-sparkling-north-coast-226819/,Sparkling Blend,,Rack & Riddle
14,White,Chile,"Toasty, briny citrus aromas lead to a pinched and strained palate. The flavors are a touch bitter, with oily apple and stone-fruit flavors. The nutty finish is solid but low on fruit character.",Q Grand Reserve,17,86,Casablanca Valley,,,Quintay 2014 Q Grand Reserve Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2014-q-grand-reserve-chardonnay-casablanca-valley/,Chardonnay,2014,Quintay
13.5,White,US,"Sweetly ripe on the nose, this is a meaty, full-bodied and somewhat oaky white wine. The majority of the fruit comes from Sonoma County, the rest from Napa. White peach and vanilla mark the palate, finishing fresh and round.",,21,86,California,Napa-Sonoma,Sonoma County-Napa County,Picayune 2014 Sauvignon Blanc (Sonoma County-Napa County),https://www.winemag.com/buying-guide/picayune-2014-sauvignon-blanc-napa-sonoma-county-napa-county/,Sauvignon Blanc,2014,Picayune
13.8,Red,US,"Dark and full-bodied in style and taste, this savory wine offers leathery tannins and value for the quality. Wild berries rise to the fore on the nose and palate, with a floral rejoinder and herbal, woodsy notes.",,29,86,California,Sonoma,Sonoma Coast,Picayune 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/picayune-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Picayune
14.6,Red,US,"Coming from a cool vintage, this wine doesn't seem to have fully ripened, with aromas of green herbs, dill and baking spices. It's quite light in style, not entirely holding together.",Benchmark,29,86,Washington,Columbia Valley,Columbia Valley (WA),Market Vineyards 2011 Benchmark Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/market-2011-benchmark-merlot-columbia-valley-wa/,Merlot,2011,Market Vineyards
14.5,Red,US,"Crushed oregano, red currant and a little bit of asphalt show on the shy nose of this wine that is sourced mainly from southern Monterey County. There is lots of brick, thyme and rosemary on the palate, with a bit of dried berry fruit.",Founder's,14,86,California,California Other,California,Paris Valley Road 2013 Founder's Red (California),https://www.winemag.com/buying-guide/paris-valley-road-cellars-2013-founders-red-other/,Red Blend,2013,Paris Valley Road
13.9,Rose,US,"Dark mauve in color, nearly approaching a red-wine tone, this shows a fruit-forward nose of red cherries and strawberry jam. The palate is a mix of tart, sour and grippy texture, with cherry fruit and plum-skin flavors.",Pedregal Vineyard Rose of,23,86,California,Central Coast,San Benito County,Manzoni 2014 Pedregal Vineyard Rose of Pinot Noir (San Benito County),https://www.winemag.com/buying-guide/manzoni-2014-pedregal-vineyard-rose-pinot-noir-central-coast-san-benito-county/,Pinot Noir,2014,Manzoni
12,White,US,"A blend of Vignoles and Vidal Blanc, this wine is mildly aromatic, with white peach, apple and orange tones. Light bodied and semisweet in style, the palate brings juicy red apple and pear into the mix, balanced by a tropical-citrus twang.",White Ibis Sweet,14,86,Michigan,Michigan,,Mackinaw Trail NV White Ibis Sweet White (Michigan),https://www.winemag.com/buying-guide/mackinaw-trail-nv-white-ibis-sweet-michigan/,White Blend,,Mackinaw Trail
13,Red,US,"Crushed blueberry aromas meet resinous herb and green peppercorn notes. The medium-bodied palate is round, with mild flavors of tart blackberry and cherry leading to a lightly-toasted vanilla finish.",Artist Series,20,86,Texas,Texas,,Messina Hof 2013 Artist Series Mourvèdre (Texas),https://www.winemag.com/buying-guide/messina-hof-2013-artist-series-mourvedre-texas/,Mourvèdre,2013,Messina Hof
11.5,White,US,"The bright, lively nose of citrus spray, white peach, red apple and gooseberry carries through to the light-bodied palate. Tart green-apple tones keep the flavors spritely in this easy, enjoyable white.",Bingham Family Vineyard,16,86,Texas,Texas,,Duchman Family 2014 Bingham Family Vineyard Trebbiano (Texas),https://www.winemag.com/buying-guide/duchman-family-2014-bingham-vineyard-italian-white-trebbiano-texas/,Trebbiano,2014,Duchman Family
14.1,Red,US,"Aromas like new leather and wet earth, then flavors like pomegranate give this medium-bodied wine a funky, off-beat character. It feels firm in texture from fine-grained tannins, and should work well with rich foods.",,28,86,California,Central Valley,Lodi,Fenestra 2011 Graciano (Lodi),https://www.winemag.com/buying-guide/fenestra-2011-spanish-red-graciano-central-valley-lodi/,Graciano,2011,Fenestra
13,White,France,"Aromas seem blunted, but the palate shows both freshness and fruit. This is balanced and comes out with surprisingly friendly apple fruit, finishing on a fresh note.",Tradition,18,86,Alsace,Alsace,,Domaine Moltès 2014 Tradition Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-moltes-2014-tradition-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Domaine Moltès
13,White,Chile,Citrus and tropical-fruit aromas show snap in front of a racy palate. White pepper and grassy notes work the finish on this easygoing Sauvignon Blanc.,Casillero del Diablo Reserva,11,86,Central Valley,,,Concha y Toro 2014 Casillero del Diablo Reserva Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/concha-toro-2014-casillero-diablo-reserva-sauvignon-blanc-central-valley/,Sauvignon Blanc,2014,Concha y Toro
13.5,White,France,"Ripe aromas of peach, melon, apple and pineapple unfold on the nose of this wine, with additional hints of hay and flint that add an earthy streak. The light-weight palate shows a soft prickle of acidity that then fades quickly on the finish, feeling a touch flat. Drink now.",Cuvée Classique,18,86,Languedoc-Roussillon,Corbières,,Château Ollieux Romanis 2013 Cuvée Classique White (Corbières),https://www.winemag.com/buying-guide/chateau-ollieux-romanis-2013-cuvee-classique-white-corbieres/,Rhône-style White Blend,2013,Château Ollieux Romanis
14,Red,Chile,"Loud, briny raspberry aromas are not shy and come with a note of latex. This is wide and blocky in feel, with heavy, baked flavors of raspberry and stewed plum. Oak spice and mild peppery bitterness on the finish are ponderous.",Reserva,15,86,Casablanca Valley,,,Casas del Bosque 2013 Reserva Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/casas-bosque-2013-reserva-pinot-noir-casablanca-valley/,Pinot Noir,2013,Casas del Bosque
14,Red,US,"From the grape-growing family known for old-vine Zinfandel, this wine comes from the eastern foothills of the appellation, the vines settled into well-draining, rocky soils. Floral on the nose, it enters into a gaminess on the palate, dusted in pencil lead, blackberry and herb.",Teldeschi Home Ranch,30,86,California,Sonoma,Dry Creek Valley,Del Carlo Winery 2011 Teldeschi Home Ranch Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/carlo-winery-2011-teldeschi-home-ranch-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2011,Del Carlo Winery
14.9,Red,US,"An earthy, aged aroma, very dark color and flavors like raisins and Port add up to a good after-dinner wine to try with chocolate, cheese or a cigar. Sweetness is evident, concentration, too, and full body is a given in a late-harvest style like this.",Reserve Harde Vineyard,25,86,California,Sierra Foothills,El Dorado,Charles B. Mitchell 2013 Reserve Harde Vineyard Zinfandel (El Dorado),https://www.winemag.com/buying-guide/charles-b-mitchell-2013-reserve-harde-vineyard-zinfandel-sierra-foothills-el-dorado/,Zinfandel,2013,Charles B. Mitchell
,Red,US,"This youthful wine offers aromas of fresh raspberries, plum and tire rubber. The flavors are soft and generous, with tart acids and no new oak anywhere in sight. It doesn't seem entirely varietal but brings appeal all the same.",,13,86,Washington,Columbia Valley,Columbia Valley (WA),Cavatappi 2014 Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cavatappi-2014-sangiovese-columbia-valley-wa/,Sangiovese,2014,Cavatappi
14.1,Red,US,"This is a touch overripe and plummy, akin to a puree on the nose. Smoky oak lurks behind the fruit, along with a taste of almond and tea. In the end, the wine ends robustly and full-figured, with plenty of power and concentration to the finish.",Walala Vineyard,70,86,California,Sonoma,Sonoma Coast,Agnitio 2013 Walala Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/agnitio-2013-walala-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Agnitio
14.5,Red,Chile,"An opening blast of juniper and eucalyptus is pryazinic, and the palate is also tough due to narrow, pinching tannins. And while there's a strong herbal component to the flavor profile, black plum and blueberry notes spur a quick rally that fizzles on a mildly green finish. This is Sryah, Carignan and Pinot Grigio.",Edicion Limitada M,30,86,Colchagua Valley,,,Caliterra 2012 Edicion Limitada M Red (Colchagua Valley),https://www.winemag.com/buying-guide/caliterra-2012-edicion-limitada-m-red-colchagua-valley/,Red Blend,2012,Caliterra
12.5,Rose,France,"This is a soft and fruity wine, ripe with red-berry fruits and perfumed acidity. A light touch of caramel and tannin give the right structure, and the aftertaste is bright and fruity.",Lumière de Provence,14,86,Provence,Coteaux Varois en Provence,,Le Cercle des Vignerons Saint-Louis 2014 Lumière de Provence Rosé (Coteaux Varois en Provence),https://www.winemag.com/buying-guide/le-cercle-vignerons-saint-louis-2014-lumiere-provence-rose-coteaux-varois-en/,Rosé,2014,Le Cercle des Vignerons Saint-Louis
14.8,White,US,"There are very distinctive botanical aromas on this wine, from salted orange peels to juniper bush, almost like a gin. The palate is also incredibly herbal, with dried dill, marjoram and basil, which makes for a very interesting sipper though perhaps a bit odd for some.",,18,86,California,Central Coast,Central Coast,Jason-Stephens 2013 Sauvignon Blanc (Central Coast),https://www.winemag.com/buying-guide/jason-stephens-2013-sauvignon-blanc-central-coast/,Sauvignon Blanc,2013,Jason-Stephens
14.5,Red,Chile,"Lactic oak and minty green notes run with plum and berry aromas. This is hard as nails, with big tannins that grate along the sides of a round mouthfeel. Roasted, oaky berry flavors are dark and spicy, while woodspice and resin flavors steer a rubbery feeling finish.",Toro de Piedra Grand Reserve Single Vineyard,14,86,Colchagua Valley,,,Viña Requingua 2012 Toro de Piedra Grand Reserve Single Vineyard Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/vina-requingua-2012-toro-piedra-grand-reserve-single-vineyard-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Viña Requingua
11.5,Sparkling,US,"This nice, friendly sparkler shows fresh fruit and floral aromas, with a soft, foamy texture. Appealing apple flavors and a hint of sweetness round out the palate.",Extra Dry,10,86,California,California Other,California,Barefoot Bubbly NV Extra Dry Sparkling (California),https://www.winemag.com/buying-guide/barefoot-bubbly-nv-extra-dry-sparkling-california-182738/,Sparkling Blend,,Barefoot Bubbly
12.5,White,France,"The subtle scent of green and red apples makes for a refreshing opening. They also play on the rounded, clean palate and finish dry with a lovely, lemony briskness.",,20,86,Alsace,Alsace,,Paul Blanck 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/paul-blanck-2014-riesling-alsace/,Riesling,2014,Paul Blanck
15.5,Red,US,"Meaty, brawny and substantial in every way, this powerfully robust and full-bodied wine is softened somewhat by floral notes of violet and lavender on the nose. Tannin and oak overpower the licorice and blueberry that lurk, finishing bittersweet.",Mounts Vineyard,35,86,California,Sonoma,Dry Creek Valley,Paro 2013 Mounts Vineyard Malbec (Dry Creek Valley),https://www.winemag.com/buying-guide/paro-2013-mounts-vineyard-malbec-sonoma-dry-creek-valley/,Malbec,2013,Paro
14.8,White,US,"This is warm and tropical on the nose, with banana, papaya, honeysuckle and tuberose aromas proving a bit overpowering. The palate offers smoked apple flavors.",,30,86,California,Central Coast,Paso Robles,MCV 2013 Viognier (Paso Robles),https://www.winemag.com/buying-guide/mcv-2013-viognier-central-coast-paso-robles/,Viognier,2013,MCV
13,White,US,"Sweet-tart pineapple and apple tones contrast leafy swathes of fresh herbs in this savory Tocai Friulano. Dry and full bodied, it's luscious and silky on the palate but finishes briskly.",Proprietor's Special Reserve,20,86,New York,New York Other,Hudson River Region,Millbrook 2014 Proprietor's Special Reserve Tocai Friulano (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2014-proprietors-special-reserve-italian-white-tocai-friulano-other-hudson-river-region/,Tocai Friulano,2014,Millbrook
14,Red,Chile,"Briny cherry and red-currant aromas are light. This feels sharp on the palate, with fresh flavors of red plum, tomato and a salty hint.",Estate Reserve,14,86,Leyda Valley,,,Millaman 2014 Estate Reserve Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/millaman-2014-estate-reserve-pinot-noir-leyda-valley/,Pinot Noir,2014,Millaman
11,Sparkling,US,"The aromas offer apple, pear and light yeasty notes. It drinks quite sweet with pear and tropical-fruit flavors, looking for a bit more acid to stand it up.",Extra Dry,13,86,Washington,Columbia Valley,Columbia Valley (WA),Michelle NV Extra Dry Sparkling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/michelle-nv-extra-dry-sparkling-columbia-valley-wa-226998/,Sparkling Blend,,Michelle
13,Red,Italy,"This easygoing red opens with aromas of dark fruit, red berry, toast and a whiff of cooking spice. The palate offers crushed plum, clove and a hint of chocolate alongside soft tannins. It's simple but well made.",,9,86,,Trentino,,Mezzacorona 2013 Merlot (Trentino),https://www.winemag.com/buying-guide/mezzacorona-2013-merlot-trentino/,Merlot,2013,Mezzacorona
12.3,White,US,"This wine is well made and competitively priced. Characteristic variety notes of orange blossom, rose and lychee mark the nose, and meet additional notes of ripe mango mixed with banana on the palate. Exotic and fun, this medium-bodied, heady wine would perfectly quell a spicy kick.",,11,86,America,,,Oliver 2014 Gewurztraminer (America),https://www.winemag.com/buying-guide/oliver-2014-gewurztraminer-gewurztraminer-america/,Gewürztraminer,2014,Oliver
13.1,Red,US,"Shy aromas of cinnamon and cranberry show on the nose of this bottling. The palate is light, simple and nicely easy to sip, with tart berry and oregano spice.",,14.99,86,California,Central Coast,Central Coast,Myka 2014 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/myka-2014-pinot-noir-central-coast/,Pinot Noir,2014,Myka
14,Red,Peru,"Gritty, tarry cassis, licorice and toasted oak flavors lead to a full but grabby palate. This blend of 60% Cabernet Sauvignon and 40% Petit Verdot deals dark, toasty, peppery black-fruit flavors in front of an oaky, spicy finish with firm tannic bite.",Valle del Sol,17,86,Ica,,,Intipalka 2012 Valle del Sol Red (Ica),https://www.winemag.com/buying-guide/intipalka-2012-valle-sol-red-ica/,Red Blend,2012,Intipalka
12.7,White,US,"Zesty limes and lemons shine brightly throughout this brisk, cutting dry Riesling. It's medium bodied in style but a bit demure in concentration and length.",Oughterson Family Estates,12,86,New York,Finger Lakes,Seneca Lake,Highland Cellars 2012 Oughterson Family Estates Riesling (Seneca Lake),https://www.winemag.com/buying-guide/highland-cellars-2012-oughterson-family-estates-riesling-finger-lakes-seneca-lake/,Riesling,2012,Highland Cellars
14.8,Red,US,"It takes a while to tease the light aromas of violet, plum and wet slate out of this wine's tight nose. The palate is extremely juicy and ripe with purple fruits and cola, laced together with an iron and graphite minerality.",,12,86,California,Central Coast,Central Coast,MacMurray Estate Vineyards 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/macmurray-estate-2013-pinot-noir-central-coast/,Pinot Noir,2013,MacMurray Estate Vineyards
14.5,Red,US,"Full bodied and firm-tasting, this surfer-themed wine offers rich, ripe fruit flavors, mild oaky spices and a significantly tannic texture that leaves a drying sensation on the tongue. It is robust, dry and satisfying.",Point Break,24,86,California,North Coast,North Coast,Longboard 2012 Point Break Red (North Coast),https://www.winemag.com/buying-guide/longboard-2012-point-break-red-north-coast/,Red Blend,2012,Longboard
14.4,White,US,"Ripe and oaky, there's a hedonistic tone to this wine sourced from the heart of the appellation and made for relatively wide distribution. Fennel comes to the fore on the nose, followed by green apple and pear, with plenty of vanilla on the finish.",,35,86,California,Sonoma,Russian River Valley,Laguna 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/laguna-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Laguna
12,White,US,"This is an interesting variety choice for Michigan, yet it seems to show some typicity. Muddled stone fruit meets yellow plum and milky, white flowers on the nose. The palate is focused on citrus and pineapple rind while showing good overall balance of acidity.",Braganini Reserve,15,86,Michigan,Michigan,,St. Julian 2013 Braganini Reserve Albariño (Michigan),https://www.winemag.com/buying-guide/st-julian-2013-braganini-reserve-albarino-michigan/,Albariño,2013,St. Julian
13.5,Red,Chile,"Gritty, charred, spicy aromas muscle out black-fruit notes on a peppery bouquet. This feels acidic, while flavors of berry fruits come with oaky notes of carob and mint. A chunky, resiny finish closes this out.",Vitral Reserva,13,86,Chile,,,Viña Maipo 2013 Vitral Reserva Carmenère (Chile),https://www.winemag.com/buying-guide/vina-maipo-2013-vitral-reserva-carmenere/,Carmenère,2013,Viña Maipo
12.5,Red,France,"This light and fruity wine has acidity sustaining the red-cherry flavors. It has a dry core along with really juicy flavors and soft tannins. Drink now, although the wine will be even fruitier from 2016.",Buissonnier,19,86,Burgundy,Côte Chalonnaise,,Vignerons de Buxy 2013 Buissonnier  (Côte Chalonnaise),https://www.winemag.com/buying-guide/vignerons-buxy-2013-buissonnier-pinot-noir-cote-chalonnaise/,Pinot Noir,2013,Vignerons de Buxy
13.5,Red,Chile,"Aromas of earth, tomato paste, Heinz ketchup and dust are saucy. This is drawing and tomatoey, with aggressive, saucy flavors of plum and cherry.",Grey Glacier,24,86,Leyda Valley,,,Ventisquero 2013 Grey Glacier Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/ventisquero-2013-grey-glacier-pinot-noir-leyda-valley/,Pinot Noir,2013,Ventisquero
14,Red,Chile,"Oaky aromas of sawdust vie with herbal, leafy notes on the nose of this Carmenère. Roasted black-plum flavors finish with grabby, rubbery tannins.",Gran Reserva de Los Andes,15,86,Maipo Valley,,,Santa Alicia 2013 Gran Reserva de Los Andes Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2013-gran-reserva-los-andes-carmenere-maipo-valley/,Carmenère,2013,Santa Alicia
12,White,Romania,"The scent of orange peel and white flowers set the scene for a crisp wine with linear flavors of tangerine and mandarin. It is refreshing on the tongue, with a zesty finish.",Dreamfish,7,86,Viile Timisului,,,Cramele Recas 2014 Dreamfish Sauvignon Blanc (Viile Timisului),https://www.winemag.com/buying-guide/cramele-recas-2014-dreamfish-sauvignon-blanc-viile-timisului/,Sauvignon Blanc,2014,Cramele Recas
13,Red,France,"This is soft and generously fruity wine. It has spice, ripe red-berry fruits and just enough tannin to give structure. Touches of chocolate and bitter coffee are rounding out well to allow the fruit and ripe texture to speak. Drink from 2017.",La Bargemone,19,86,Provence,Coteaux d'Aix-en-Provence,,Commanderie de la Bargemone 2012 La Bargemone Red (Coteaux d'Aix-en-Provence),https://www.winemag.com/buying-guide/commanderie-bargemone-2012-la-red-blend-provence-coteaux-daix-en/,Provence red blend,2012,Commanderie de la Bargemone
14.9,Red,US,"Aromas seem advanced, with notes of cherry liqueur, leather, barrel spices and raisinated dark fruit. The dried-fruit flavors are full with chalky tannins. Drink now.",Reserve,34,86,Washington,Columbia Valley,Red Mountain,Dubindil 2012 Reserve Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/dubindil-2012-reserve-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Dubindil
14.5,Red,Chile,"Humo Blanco means “white smoke,” and the name applies to the daily morning fog that spreads over the Lolol area where this comes from. Leathery, earthy aromas of cherry and plum are ripe, while the palate is tannic and rubbery. Earthy cherry and plum flavors finish lasting and potent.",Humo Blanco Gran Cuvée,25,86,Lolol Valley,,,François Lurton 2013 Humo Blanco Gran Cuvée Pinot Noir (Lolol Valley),https://www.winemag.com/buying-guide/francois-lurton-2013-humo-blanco-gran-cuvee-pinot-noir-lolol-valley/,Pinot Noir,2013,François Lurton
14.5,Red,US,"Simple but classy aromas of red currant and raspberries show on the nose of this bottling from an all-star team of the appellation. The palate is light and easy, with tart cranberry and a large boost of tannic grip, a surprise for how light it feels.",,19,86,California,Central Coast,Santa Lucia Highlands,Sostener 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/sostener-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Sostener
15.9,Red,US,"Very fruity, ripe and extremely full bodied in terms of alcohol, this exuberant wine has abundant cherry and herbal flavors and a smooth, juicy texture. With very little tannin and all that fruitiness, it should be a crowd-pleaser.",Muy Bueno,32,86,California,Central Coast,Livermore Valley,Wood Family Vineyards 2012 Muy Bueno Zinfandel (Livermore Valley),https://www.winemag.com/buying-guide/wood-family-2012-muy-bueno-zinfandel-central-coast-livermore-valley/,Zinfandel,2012,Wood Family Vineyards
12.5,White,US,Spine tingling acidity and sharp lemon and lime flavors mark this zesty dry Trebbiano. Crisp green apple and nectarine notes fill out the midpalate a bit. The finish is brisk and clean.,,22,86,New York,Long Island,"The Hamptons, Long Island","Wölffer 2014 Trebbiano (The Hamptons, Long Island)",https://www.winemag.com/buying-guide/wolffer-2014-italian-white-trebbiano-long-island-hamptons/,Trebbiano,2014,Wölffer
12,White,US,"A heady, floral aroma of rose petal meets faint tones of grapefruit rind and unripe tropical fruit on the nose. Round in weight, the palate is riper in character, with an additional note of honey on the close.",Reserve,13,86,Michigan,Lake Michigan Shore,,St. Julian 2013 Reserve Traminette (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-2013-reserve-other-white-traminette-lake-shore/,Traminette,2013,St. Julian
13,White,US,"Interesting nuances of honey, peach and spiced pear light up this medium-bodied, extremely fruity and flavorful wine. It's opulent and soft enough to pair well with spicy food or to serve with salty cheeses.",,14,86,California,Central Valley,Lodi,Old Soul 2013 Chardonnay (Lodi),https://www.winemag.com/buying-guide/old-soul-2013-chardonnay-central-valley-lodi/,Chardonnay,2013,Old Soul
14.1,Red,US,"Jammy aromas, sweet-seeming baking spice flavors and a texture that's relatively soft for a red wine make this easy to drink and rich in flavor.",Midnight Reserve,30,86,California,Central Valley,Lodi,LangeTwins 2011 Midnight Reserve Red (Lodi),https://www.winemag.com/buying-guide/langetwins-2011-midnight-reserve-red-central-valley-lodi/,Bordeaux-style Red Blend,2011,LangeTwins
12.3,White,US,"Touches of vanilla, spice and smoked nuts lend complexity to straightforward apple, lemon and pear flavors in this dry, medium-bodied Chardonnay. It's refreshing and easy drinking with a brisk, clean finish.",Estate Bottled Barrel Fermented,13,86,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2011 Estate Bottled Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2011-estate-bottled-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2011,Lamoreaux Landing
14,Red,Chile,"This Merlot gets going with scratchy berry and plum aromas that come alongside roasted overtones. Choppy and tannic on the palate, this is short on flavors, with baked, loamy berry notes leading to a lightly herbal, briny tasting finish.",Gran Reserva,15,86,Maipo Valley,,,Santa Alicia 2013 Gran Reserva Merlot (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2013-gran-reserva-merlot-maipo-valley/,Merlot,2013,Santa Alicia
12,White,US,"Decadently ripe peach and blossom notes are accented by a curious touch of vanilla sugar in this sunny, off-dry Gewürztraminer. It's a hint reedy on the palate, but refreshingly brisk and easy drinking.",Semi Dry,16,86,New York,Finger Lakes,Finger Lakes,Knapp 2014 Semi Dry Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2014-semi-dry-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Knapp
12.5,Sparkling,US,"The restrained nose of this Frontenac Gris and St. Pepin sparkling wine shows steely lemon and cheese rind notes. The palate brings a bit more character, with riper tones of crisp green apple and pear carried along by a mild mousse of bubbles.",Brut,26,86,Illinois,Illinois,,Illinois Sparkling Co. NV Brut Sparkling (Illinois),https://www.winemag.com/buying-guide/illinois-sparkling-co-nv-brut-illinois/,Sparkling Blend,,Illinois Sparkling Co.
11,White,US,"This bottling of an American hybrid grape demonstrates a floral side of the variety, with potpourri aromas riding over lychee and grapefruit. Green apple-skin flavors mark the light-bodied palate while sprtizy acidity keeps everything energized.",Dry,19,86,Texas,Texas,,Haak 2013 Dry Blanc du Bois (Texas),https://www.winemag.com/buying-guide/haak-2013-dry-other-white-blanc-bois-texas/,Blanc du Bois,2013,Haak
13.5,White,US,"This stainless-steel bottling shows overwhelming white-flower elements on the nose, from tuberose to honeysuckle to jasmine, cut by a bit of baking soda. The palate is so floral and aromatic that it almost tastes like a different grape, with sharp apples, more tuberose and a steely frame.",Shirtail Creek Vineyard,14,86,California,Central Coast,Monterey,Hess Collection 2014 Shirtail Creek Vineyard Chardonnay (Monterey),https://www.winemag.com/buying-guide/hess-collection-2014-shirtail-creek-vineyard-chardonnay-central-coast-monterey/,Chardonnay,2014,Hess Collection
13.5,Red,US,"Full body, a broad texture and very ripe flavors give both heft and softness to this cedar- and brown-sugar-scented wine. The ample fruit flavors taste mature and fully ripe, like dried plums.",Reserve,28,86,California,Mendocino County,Anderson Valley,Saint Gregory 2012 Reserve Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/saint-gregory-2012-reserve-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Saint Gregory
13.9,White,US,"Fermented in stainless steel and then aged in neutral oak, this estate-driven white is crisp and complex, with what comes off as an intensity of dark oak. Gooseberry and lychee provide an intrigue on the nose, before a concentrated finish reveals high acidity.",Dutton Ranch Kylie's Cuvee,23,86,California,Sonoma,Russian River Valley,Dutton Estate 2014 Dutton Ranch Kylie's Cuvee Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2014-ranch-kylies-cuvee-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Dutton Estate
13.4,Red,Chile,"Raspberry aromas come with olive-like accents. This feels wiry and pinched, while the combination of snappy, sharp acidity and heavy oak clash, creating short red-plum flavors. On the finish, this flattens out and lacks length.",Reserve,12,84,Curicó Valley,,,Kenos 2013 Reserve Syrah (Curicó Valley),https://www.winemag.com/buying-guide/kenos-2013-reserve-shiraz-syrah-syrah-curico-valley/,Syrah,2013,Kenos
10.9,White,US,"Out of the gate, reductive aromas provide some distraction from the lime-leaf and stone-fruit aromas. It drinks quite sweet with abundant apricot flavors.",Winemaker's Select,8,84,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2014 Winemaker's Select Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2014-winemakers-select-riesling-columbia-valley-wa/,Riesling,2014,Snoqualmie
15.6,Red,US,"An incredibly savory nose of hoisin-glazed barbecue, with a hint of tarragon, carries the bouquet. More fruit comes on the palate of jammy, mixed black berries, yet the mild acidity struggles to keep the balance.",,32,83,Nevada,Nevada,,Nevada Ridge 2011 Syrah (Nevada),https://www.winemag.com/buying-guide/nevada-ridge-2011-shiraz-syrah-syrah-nevada/,Syrah,2011,Nevada Ridge
13,Red,US,"This good, generic red wine smells like mixed fruits and tastes mildly fruity along with light veggie flavors. It feels lean in texture and dry in balance.",,14,83,California,California Other,California,Heron 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/heron-2013-pinot-noir-other/,Pinot Noir,2013,Heron
14.5,Red,Chile,"Stalky, jumbled, saucy aromas of jammy red fruits are all over the map. This Elqui Valley blend feels creamy and jammy, while syrupy, herbal-tasting raspberry and stewed cherry flavors finish with oaky notes of vanilla and heat.",,15,83,Elqui Valley,,,Mayu 2013 Carmenère-Syrah (Elqui Valley),https://www.winemag.com/buying-guide/mayu-2013-red-blend-carmenere-syrah-elqui-valley/,Carmenère-Syrah,2013,Mayu
17,Fortified,US,"High-toned aromas of black cherry syrup and orange peel carry the nose. The thick, syrupy palate lacks much acidity and is reminiscent of flat Dr. Pepper, yet a roasted coffee tone is welcomed on the finish.",Light Madeira,40,82,Texas,Texas,,Haak 2009 Light Madeira Jacquez (Texas),https://www.winemag.com/buying-guide/haak-2009-light-madeira-other-red-jacquez-texas/,Jacquez,2009,Haak
12,Sparkling,France,"This mature wine shows its toasty side. A mineral texture is now integrated with the almond, yeast and bread flavors to give a wine that's crisp while no longer bringing out its fruit. This wine is elegant with poise and great style. Drink now.",Blanc de Blancs Brut,90,95,Champagne,Champagne,,Bruno Paillard 2004 Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/bruno-paillard-2004-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2004,Bruno Paillard
12.5,Sparkling,France,"With some age, this is a gloriously ripe and toasty wine. It has a rich character emphasized by the round texture and the creamy mousse. It also has great concentration, bringing together acidity as well as dense secondary flavors. With its rich, mature character, it is best suited for food. It is ready to drink, but will hold well through 2025.",Dom Pérignon Brut,170,95,Champagne,Champagne,,Moët & Chandon 2005 Dom Pérignon Brut  (Champagne),https://www.winemag.com/buying-guide/moet-chandon-2005-dom-perignon-brut-sparkling-champagne/,Champagne Blend,2005,Moët & Chandon
10.5,Dessert,Austria,"Subtle notes of candied apricot mingle with barley sugar and light caramel in this splendid Eiswein. The palate reveals more intrigue, with pure lemon zest and aromatic inflections of crushed citrus foliage. While there is ample sweetness, this is cut by razor-sharp freshness and held in perfect poise. With time, ever more flavors join in: baked apple, candied orange peel and passion fruit. In its character, this would suit desserts that major on tropical, exotic fruit.",Orion Eiswein,30,94,Burgenland,,,Rosenhof 2012 Orion Eiswein Grüner Veltliner (Burgenland),https://www.winemag.com/buying-guide/rosenhof-2012-orion-eiswein-gruner-veltliner-burgenland/,Grüner Veltliner,2012,Rosenhof
14.2,Red,US,"From a three-acre vineyard, this wine accented in 2% Petit Verdot offers a sense of gravel underneath the dark, syrupy plum and leathery tannin structure. Midway through, it exhibits cherry, raspberry and vanilla, showing a juicy underbelly that should develop further over time. Drink now through 2022.",Agira Vineyard,80,94,California,Napa,Diamond Mountain District,Von Strasser 2012 Agira Vineyard Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-agira-vineyard-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Von Strasser
16,White,US,"This collaboration between American winemakers Greg Brewer and Steve Clifton and Japanese entrepreneur Takahide Sugimoto is stunningly high-toned and buttoned-up at first, with sour cream, yogurt, crushed ant, gunmetal, flint and quinine elements on the nose. The palate is complex and fascinating, with chalk and cement minerality bolstered by lime blossom, kumquat and tonic that opens graciously with time. Drink 2016–2026.",Samurai,58,94,California,Central Coast,Sta. Rita Hills,Ch.igai Takaha 2013 Samurai Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/chigai-takaha-2013-samurai-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Ch.igai Takaha
13,Red,US,"Dark, dense and detailed, this outstanding wine seamlessly layers wild berries, cedar, sandalwood and sassafras. It's smooth and seductive, powerful and polished, with thick, ripe and fulsome tannins.",Shea Vineyard,55,94,Oregon,Willamette Valley,Yamhill-Carlton,St. Innocent 2013 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/st-innocent-2013-shea-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,St. Innocent
13.5,Red,US,"Blending the earthy elements of the low-alcohol movement with the characteristic ripeness of California fruit, this wine by Trey Fletcher offers rhubarb, wet strawberry leaves, pencil shavings, rose hips, wild berries and anise on the nose. The extremely soft palate shows stewed raspberries, poppy seeds and rose petals, proving unique but varietally appropriate.",,60,94,California,Central Coast,Santa Maria Valley,Solomon Hills 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/solomon-hills-2012-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Solomon Hills
12,Sparkling,France,"From parcels of old vines in the Côte des Blancs, this limited-edition wine is a beautiful Chardonnay. It is finely woven, tightly textured and crisp in apple skin and lemon notes. Concentration from the low-yielding vines gives great depth and the potential to still age well. Drink this exceptional wine from 2017.",La Vigne aux Gamins Cuvée de 3435,150,94,Champagne,Champagne,,Thiénot 2004 La Vigne aux Gamins Cuvée de 3435 Chardonnay (Champagne),https://www.winemag.com/buying-guide/thienot-2004-vigne-aux-gamins-cuvee-3435-chardonnay-champagne/,Chardonnay,2004,Thiénot
,Red,Portugal,"Made from old vines, this is a powerful wine that is reminiscent of a dry Port. This gives the wine density and richness, along with firm tannins and flavors from the wood aging. The black fruits are still developing, showing youthful freshness. This intense wine has plenty of development ahead of it; drink from 2018.",Reserva,39,94,Douro,,,Quinta dos Murças 2011 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-murcas-2011-reserva-red-douro/,Portuguese Red,2011,Quinta dos Murças
14.2,Red,US,"A fuller, more concentrated version of the variety from a highly sought-after vineyard, this youthful wine offers a grippy tightness, savory in tea, tobacco and a touch of tomato leaf. Along the way, juicy blueberry and blackberry enter the picture, finished in black peppery spice. Cellar through 2023.",Gap's Crown Vineyard,65,94,California,Sonoma,Sonoma Coast,Trombetta 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/trombetta-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Trombetta
11,White,Canada,"Elegant and detailed, this is a dry, racy wine with well-balanced flavors of lemon, lime, citrus and mineral. It's quite fresh and perfectly proportioned, with exceptional length. Delicious already, it can easily age until 2025 and probably well beyond.",CSV Estate Bottled,25,93,Ontario,Beamsville Bench,,Cave Spring 2013 CSV Estate Bottled Riesling (Beamsville Bench),https://www.winemag.com/buying-guide/cave-spring-2013-csv-estate-bottled-riesling-beamsville-bench/,Riesling,2013,Cave Spring
12.5,White,US,"Squeezed Key lime, kumquat rinds, light Marcona almond and a steel-driven minerality show on the nose of this wine, which comes from a vineyard planted in 1982. It's tightly wound on the palate though amazingly expressive with yellow lime flavors.",Portola Springs Vineyard,60,94,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Portola Springs Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-portola-springs-vineyard-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Thomas Fogarty
14.5,Red,US,"A multidimensional wine, this delicious example made from 130-year-old vines combines depth, breadth and length. It smells like ripe blackberries, tastes fruity and layered, feels luxurious and supple but at the same time firm in fine tannins and balanced by lively acidity. Medium to full bodied, it tastes great now and will improve through 2020.",Deaver Vineyard,30,94,California,Sierra Foothills,Amador County,Terra d'Oro 2013 Deaver Vineyard Zinfandel (Amador County),https://www.winemag.com/buying-guide/terra-doro-2013-deaver-vineyard-zinfandel-sierra-foothills-amador-county/,Zinfandel,2013,Terra d'Oro
12.5,Sparkling,France,"The great 2008 vintage has produced a textured wine that is still young. With its crisp citrus and green fruits, it is tight, mineral and tense. The wine is balanced with its texture and fresh fruits, but it needs to age. Drink from 2018.",Grand Cru Millésimeé,150,94,Champagne,Champagne,,Soutiran 2008 Grand Cru Millésimeé  (Champagne),https://www.winemag.com/buying-guide/soutiran-2008-grand-cru-millesimee-sparkling-champagne/,Champagne Blend,2008,Soutiran
14,Red,South Africa,"A blend of 52% Cabernet Sauvignon, 22% Malbec, 19% Merlot and 7% Cabernet Franc, spicy aromas of leather, black pepper, savory herbs, licorice and Mexican chocolate lead the nose. It's grounded by a solid fruit core of blackberry, boysenberry and mulberry fruit, lending a supporting spine to the toasted spice and earthy accents. Well balanced, with velvety tannins and a long, evolving finish, drink this lush, velvety red from 2018–2024.",Series C,95,94,Paarl,,,Vilafonté 2012 Series C Red (Paarl),https://www.winemag.com/buying-guide/vilafonte-2012-series-c-red-paarl/,Bordeaux-style Red Blend,2012,Vilafonté
14.3,Red,US,"The lovely label does not deceive—this is a quality product from package to palate. It's expressively aromatic, as Pinot should be, with rose petals, orange peel, raspberries and cherries. That clean, pure fruit gains weight as it carries into a lingering finish, streaked with white chocolate and supported with perfect acidity.",Élevée Vineyard,45,94,Oregon,Willamette Valley,Dundee Hills,Élevée Winegrowers 2012 Élevée Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/elevee-winegrowers-2012-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Élevée Winegrowers
14,Red,Spain,"Cool, earthy blackberry, cassis and boot-leather aromas are strapping and integrated. This feels layered and structured, with chewy depth, firm tannins and power. Baked, toasty, chocolaty flavors bring ripe-fruit notes of fig, prune and blackberry, while the finish is long and savory, with a strong accent of wood spice. Drink through 2025.",Ángel,55,94,Northern Spain,Ribera del Duero,,Arrocal 2011 Ángel  (Ribera del Duero),https://www.winemag.com/buying-guide/arrocal-2011-angel-tempranillo-ribera-duero/,Tempranillo,2011,Arrocal
12,Red,US,"Randall Grahm notes that this is one of his best Syrahs from this historic vineyard, and it's hard to disagree. Aromas of gravel, just-crushed peppercorns and blueberries lead into a lighter, airy, mineral-driven palate of black rocks, black pepper and boysenberry fruit. It's one of the better cool-climate Syrahs around right now.",Bien Nacido X Block,50,94,California,Central Coast,Santa Maria Valley,Bonny Doon 2011 Bien Nacido X Block Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/bonny-doon-2011-bien-nacido-x-block-shiraz-syrah-syrah-central-coast-santa-maria-valley/,Syrah,2011,Bonny Doon
12.5,Sparkling,Italy,"Made only in small quantities, this newest addition to Bisol's sparkling line up is indeed impressive. Refermented in the bottle and made with no added dosage, it offers ripe apple, bread crust, chopped herbs, mineral and citrus sensations. It seamlessly combines elegance, structure and depth with sheer drinking pleasure.",Private Non Dosato,,94,Veneto,Valdobbiadene Superiore di Cartizze,,Bisol 2012 Private Non Dosato  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/bisol-2012-private-non-dosato-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,2012,Bisol
8.5,Dessert,Austria,"The musky notes of unfettered botrytis are on full display here, bringin candied apricot, bitter orange, burnt sugar and musky fruit into the mix. The luscious core of sweetness is concentrated and the acidic thrill lets the entire palate teeter on a delicious precipice. This sort of wine should require a license to kill in all its deadly, overwhelming force of concentration.",Zwischen den Seen Nr. 7 Trockenbeerenauslese,46,94,Burgenland,,,Kracher 2012 Zwischen den Seen Nr. 7 Trockenbeerenauslese Welschriesling (Burgenland),https://www.winemag.com/buying-guide/kracher-2012-zwischen-den-seen-nr-7-trockenbeerenauslese-other-white-welschriesling-burgenland/,Welschriesling,2012,Kracher
12,Sparkling,France,"Disgorged in October 2014, this smooth, now mature, wine has flavors of yeasty toastiness and a tight, mineral structure. Sliced apple and lemon zest still give freshness. Behind the fruit, crisp texture and a steely edge await. It is beautifully balanced, rich while dry and ready to drink.",Grand Vintage Brut,69,94,Champagne,Champagne,,Boizel 2007 Grand Vintage Brut  (Champagne),https://www.winemag.com/buying-guide/boizel-2007-grand-vintage-brut-sparkling-champagne/,Champagne Blend,2007,Boizel
13.5,Dessert,Spain,"This muscular, stout Monastrell sweet wine is all aces. Blackberry, cassis and fine oak aromas precede a sensationally smooth palate that's full of toffee, chocolate, coffee, pepper, blackberry and cassis flavors. A long, warm, impeccably balanced finish is pure and delicious. Drink through 2025.",Recóndita Armonía Dulce,35,94,Spain Other,Spain,,Bodegas Gutiérrez de la Vega 2013 Recóndita Armonía Dulce Monastrell (Spain),https://www.winemag.com/buying-guide/bodegas-gutierrez-vega-2013-recondita-armonia-dulce-mourvedre-monastrell-other/,Monastrell,2013,Bodegas Gutiérrez de la Vega
13.3,Red,US,"The muscular flavors of Shea vineyard fruit shine through, a potent, briary mix of berries, thistle and highlights of orange peel and coriander. In a vintage of more muted, refined wines, this qualifies as a blockbuster.",Shea Vineyard,60,94,Oregon,Willamette Valley,Yamhill-Carlton,Bergström 2013 Shea Vineyard Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/bergstrom-2013-shea-vineyard-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,Bergström
14.9,Red,US,"Rich red cherries, raspberries, red currants, concentrated rose petals and hibiscus are cut with an edge of eucalyptus oil, chipped slate and purple sage on this stellar bottling from this producer's 25th vintage. Dark fruits of blueberry, blackberry and black cherry emerge across a deeply layered palate, which is boosted by violet and lavender florality.",Pisoni Vineyard,90,94,California,Central Coast,Santa Lucia Highlands,Patz & Hall 2012 Pisoni Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/patz-hall-2012-pisoni-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Patz & Hall
14.5,Red,US,"Crisp and crunchy red fruit like cranberry surround a tight, grippy structure seasoned well in cola and Asian spice. Full bodied, the wine is textured and elegant, robust without being overbearing, a standout for the producer and the appellation in a picture-perfect vintage year, sourced from both the Wayfarer and Hallberg vineyards. Drink now through 2023.",Jayson,60,94,California,Sonoma,Sonoma Coast,Pahlmeyer 2013 Jayson Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pahlmeyer-2013-jayson-pinot-noir-sonoma-coast/,Pinot Noir,2013,Pahlmeyer
14.5,Red,US,"Bryan Babcock sources from the Buona Terra Vineyard for this bottling that shows intensely focused aromas of candied pomegranate, cola, anise seed and dew on sweet sagebrush. It's rich and soft on the palate, yet lively with intense herbal energy and grippy tension, all laid across the juice of ripe red berries.",Déjà Vu,60,94,California,Central Coast,Sta. Rita Hills,Babcock 2013 Déjà Vu Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2013-deja-vu-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Babcock
12,Sparkling,France,"This is a beautiful wine, so crisp, taut and refreshing. It brings out the fragrance and freshness of the chalk vineyards of the Côte de Blancs, fruity with apples and citrus. Still young although already balanced, the wine will age for several years and will be ready to drink from 2018.",Blanc de Blancs Brut,86,94,Champagne,Champagne,,Louis Roederer 2009 Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2009-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2009,Louis Roederer
14.3,Red,US,"Lavender and other purple flowers meld with graphite, concentrated strawberries and dried raspberries on this wine from a cherished block on a historic vineyard. It's snappy on the palate, with sharp pomegranate fruit and tongue-tingling acidity. A tad of brie, watermelon and shiitake mushroom pop up toward the finish.",Bien Nacido Vineyard Block N,50,94,California,Central Coast,Santa Maria Valley,Longoria 2013 Bien Nacido Vineyard Block N Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/longoria-2013-bien-nacido-vineyard-block-n-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Longoria
13.8,Red,Canada,"This 100% varietal cuvée is smoky, supple and detailed. From the first sniff, what comes to mind is spice-rubbed grilled venison. In the glass it's fresh and full, with blackberry and loganberry jam. The freshness, tension and balance are pitch-perfect.",Cuvée Classique,45,94,British Columbia,Okanagan Valley,,Le Vieux Pin 2012 Cuvée Classique Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/le-vieux-pin-2012-cuvee-classique-shiraz-syrah-syrah-okanagan-valley/,Syrah,2012,Le Vieux Pin
12.5,Sparkling,France,"Extra Age in the name means just that. This wine has been given more time (5 years) in bottle before release. That results in a very fine wine, a blend of 2002, 2004 and 2005 that has more depth of flavor and richness as well as showing some bottle maturity. Like all Lanson wines, it is dry although this rosé also brings out crisp red currant fruits and tight acidity. It is ready to drink.",Extra Age Brut Rosé,125,94,Champagne,Champagne,,Lanson NV Extra Age Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/lanson-nv-extra-age-brut-rose-champagne-224963/,Champagne Blend,,Lanson
15,Red,US,"From one of the Napa Valley's most historically famous sites, this Cab delivers a testament to gamy blackberry and blueberry alongside complex cassis, clove and black licorice. Full bodied and richly concentrated, it's also soft and well integrated, entirely pleasurable now, with years to go in terms of structure and body. Cellar through 2027 and possibly beyond.",To Kalon Vineyard Reserve,145,94,California,Napa,Oakville,Robert Mondavi 2012 To Kalon Vineyard Reserve Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/robert-mondavi-2012-to-kalon-vineyard-reserve-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Robert Mondavi
14.6,Red,US,"Coming from a block of vines called South Pointe that are planted closest to the vineyard's creek, this wine shows plum and raspberry fruits on the nose along with smoked licorice and black slate. It's ripe in raspberry flavor at the tip of the sip, but then clings to a restrained line of graphite and peppery, acidic spice, continuing to evolve deep into the finish.",Zabala Vineyard,38,94,California,Central Coast,Arroyo Seco,Mercy 2012 Zabala Vineyard Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2012-zabala-vineyard-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2012,Mercy
12.5,Sparkling,France,"Made from only Grand Cru vineyards, this ripe, full and wonderfully textured wine is rich and complex. It brings out tangy orange and lemon zest, a tightly mineral texture, fragrant fruit and acidity. Dense and concentrated, the wine would benefit from some bottle age to bring out all its flavors.",Prélude Grands Crus Brut,95,94,Champagne,Champagne,,Taittinger NV Prélude Grands Crus Brut  (Champagne),https://www.winemag.com/buying-guide/taittinger-nv-prelude-grands-crus-brut-champagne-224949/,Champagne Blend,,Taittinger
12,Sparkling,France,"The top wine from Mailly, this is rich with a good balance between its fresh white fruits streaked with lemon and its tight texture. Together, these two aspects hold the wine poised and coiled, a tight wine that is now just at maturity. Drink now and until 2022.",Les Echansons Grand Cru Brut,130,94,Champagne,Champagne,,Mailly Grand Cru 2006 Les Echansons Grand Cru Brut  (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-2006-echansons-grand-brut-sparkling-champagne/,Champagne Blend,2006,Mailly Grand Cru
12.5,Sparkling,Italy,"Boasting lovely depth and great complexity, this iconic bottling opens with scents of toasted hazelnut, exotic fruit, baking spice and a balsamic note. The creamy, elegantly structured palate offers nectarine zest, ripe golden apple, pastry cream, roasted nut and a honey note alongside an ultrafine perlage.",Giulio Ferrari Riserva del Fondatore,130,94,,Trento,,Ferrari 2004 Giulio Ferrari Riserva del Fondatore Chardonnay (Trento),https://www.winemag.com/buying-guide/ferrari-2004-giulio-ferrari-riserva-fondatore-chardonnay-trento/,Chardonnay,2004,Ferrari
14.6,Red,US,"A 100% varietal wine entirely from the producer's Napa side of its property, this special cuvée is thick and rich in black and blue fruit, generously soft and silky on the palate with well-integrated oak. Complex and built to age, it finishes in a jolt of black pepper and licorice. Enjoy now through 2022.",Vintner Select,90,94,California,Napa,Napa Valley,Pride Mountain 2012 Vintner Select Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pride-mountain-2012-vintner-select-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pride Mountain
14.2,White,US,"Caramelized oak and vanilla make for a thick, rich and buttery experience in this bold, but balanced wine. Juicy and tempered, it exudes passionfruit and lime in abundance, with a seasoning of fennel and dried herb. Drink now through 2020.",Richard Dinner Vineyard Cuvée Agustina,100,94,California,Sonoma,Sonoma Mountain,Paul Hobbs 2012 Richard Dinner Vineyard Cuvée Agustina Chardonnay (Sonoma Mountain),https://www.winemag.com/buying-guide/paul-hobbs-2012-richard-dinner-vineyard-cuvee-agustina-chardonnay-sonoma-mountain/,Chardonnay,2012,Paul Hobbs
12.5,Sparkling,France,"With 49% Chardonnay and 51% Pinot Noir from grand cru vineyards, this well-balanced wine is just coming into its best years. Crisp and dry, following the Lanson style of no malolactic fermentation, the wine is full of white fruits, citrus and hints of toast, based around a tangy, mineral texture. Drink now and until 2025.",Gold Label Brut Vintage,90,94,Champagne,Champagne,,Lanson 2005 Gold Label Brut Vintage  (Champagne),https://www.winemag.com/buying-guide/lanson-2005-gold-label-brut-vintage-sparkling-champagne/,Champagne Blend,2005,Lanson
13.7,Dessert,US,"Produced cryogenically, this sweet dessert wine is made with estate-grown fruit. A floral nose is rich with scents of orange blossoms, while in the mouth it coats the palate with flavors of lemon drops, candied papaya and dried mango fruits. The concentration and balance are superb, with more than enough acidity to counterbalance the sugar. Drink now through 2030.",Cuore d'Oro,36,94,Oregon,Willamette Valley,Chehalem Mountains,Lachini 2014 Cuore d'Oro Muscat Canelli (Chehalem Mountains),https://www.winemag.com/buying-guide/lachini-2014-cuore-doro-muscat-canelli-willamette-valley-chehalem-mountains/,Muscat Canelli,2014,Lachini
14.5,Red,Portugal,"Fermented in open-top tanks, this dense and beautifully concentrated wine is rich and structured while remaining sophisticated. Although it is still young, it's supported by ripe, intense black fruits and balanced acidity. This has a long way to develop, so drink from 2018.",Esporão Private Selection,65,94,Alentejo,,,Herdade do Esporão 2011 Esporão Private Selection Red (Alentejo),https://www.winemag.com/buying-guide/herdade-esporao-2011-esporao-private-selection-red-alentejo/,Portuguese Red,2011,Herdade do Esporão
14.5,Red,South Africa,"Bold, dark and concentrated, this blend of 56% Cabernet Sauvignon, 15% Malbec, 10% Merlot, 10% Cabernet Franc and 9% Petit Verdot still shows some youthful restraint on the nose and palate, suggesting this is a wine best enjoyed after 2018 and through 2024. Seductive notes of toasted oak, cocoa nib, licorice and Thin Mint kiss the black-fruit core of boysenberry, blackberry and cherry. The mouthfeel is dense, with a firm structure and bold tannins that grip the long, spicy finish.",Fusion V,60,94,Stellenbosch,,,De Toren 2012 Fusion V Red (Stellenbosch),https://www.winemag.com/buying-guide/toren-2012-fusion-v-red-stellenbosch/,Bordeaux-style Red Blend,2012,De Toren
14.5,Red,Spain,"Ripe and woody on the nose, this modern Rioja smells like cedar and marzipan along with loamy earth and black fruits. The palate is plush yet right on in terms of balance. Toasty, leathery blackberry flavors come with a dash of saltiness, while licorice, spice, toast and fig flavors go the distance.Drink through 2022.",El Puntido,59,94,Northern Spain,Rioja,,Viñedos de Paganos 2011 El Puntido  (Rioja),https://www.winemag.com/buying-guide/vinedos-paganos-2011-el-puntido-tempranillo-rioja/,Tempranillo,2011,Viñedos de Paganos
12.5,Sparkling,France,"Veuve Clicquot's prestige cuvée is named after the widow Clicquot, the great lady who built up the house in the early 19th century. This latest incarnation is just showing signs of ripe toasty maturity. It is rich and soft with a high dosage, in the house style, with a full panoply of lime, red apple and apricot. Drink now and until 2022.",La Grande Dame Brut,145,94,Champagne,Champagne,,Veuve Clicquot Ponsardin 2006 La Grande Dame Brut  (Champagne),https://www.winemag.com/buying-guide/veuve-clicquot-ponsardin-2006-grande-dame-brut-sparkling-champagne/,Champagne Blend,2006,Veuve Clicquot Ponsardin
13,Red,US,"Grapes from this tiny AVA frequently deliver that something extra that catapults Pinot into a higher dimension. Here, solid cherry and berry tones bear almost indefinable traces of iron, mineral and sweet hay. Delicious already, this should continue to improve through 2020.",Le Pré du Col Vineyard,60,94,Oregon,Willamette Valley,Ribbon Ridge,Bergström 2013 Le Pré du Col Vineyard Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/bergstrom-2013-le-pre-col-vineyard-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2013,Bergström
14.2,Red,US,"Exotic fruit aromas and concentrated fruit flavors make this full-bodied wine an attention grabber at first sip. They hold the attention through a fine-grained mouthfeel and lingering finish. A focused core of black-currant flavor runs from first whiff to last impression. It needs time, so drink after 2017.",Alder Springs Vineyard,48,94,California,Mendocino County,Mendocino County,Spell 2012 Alder Springs Vineyard Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/spell-2012-alder-springs-vineyard-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2012,Spell
12.5,Dessert,Canada,"Smooth as silk and deeply concentrated, this outstanding icewine offers pressed apple, peach, pear, apricot and papaya fruit in a seamless, dense and immensely flavorful core. A streak of butter and honey carries it into a long, splendid finish.",Riesling Icewine,60,94,Ontario,Niagara Peninsula,,Cave Spring 2013 Riesling Icewine Riesling (Niagara Peninsula),https://www.winemag.com/buying-guide/cave-spring-2013-riesling-icewine-niagara-peninsula/,Riesling,2013,Cave Spring
12.5,Sparkling,Italy,"Delivering elegance and structure, this stunning wine opens with delicate aromas of bread crust, toast, dried fruit, pastry cream and nectarine zest that all carry over to the silky palate. It boasts a lovely depth of flavors that are exalted by tangy acidity and an ultrafine perlage. It's already enjoyable but will continue to develop complexity over the next decade. Drink 2016–2026.",Cuvée Annamaria Clementi,90,94,Lombardy,Franciacorta,,Ca' del Bosco 2006 Cuvée Annamaria Clementi  (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2006-cuvee-annamaria-clementi-sparkling-franciacorta/,Sparkling Blend,2006,Ca' del Bosco
14.2,Red,US,"From the producer's oldest hillside vineyard, planted in 1967, comes this gem of a wine, a taste of cinnamon toast and black currant. Layered acidity forms a backbone against which concentrated flavors of graham cracker and dark chocolate lie, the finish long and deep. It's built to age, enjoy now through 2025.",Spaulding Vineyard,80,94,California,Napa,Diamond Mountain District,Von Strasser 2012 Spaulding Vineyard Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-spaulding-vineyard-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Von Strasser
12,Sparkling,France,"This is a dry style of wine, with great acidity and a tightly wrought texture. As with many Gosset Champagnes, this wine has had no malolactic fermentation, enhancing the freshness and crispness as well as the structure. Full of lemon zest, crisp grapefruit and delicious acidity, it will still age for many years. Drink from 2017.",Grand Millésime Brut,95,94,Champagne,Champagne,,Gosset 2006 Grand Millésime Brut  (Champagne),https://www.winemag.com/buying-guide/gosset-2006-grand-millesime-brut-sparkling-champagne/,Champagne Blend,2006,Gosset
12.5,Sparkling,Italy,"Made entirely with Pinot Nero, this stunning sparkler opens with aromas of lemon custard, yeast, citrus and apple. The elegant palate has lovely depth, offering crisp apple, citrus zest, pastry cream and mineral alongside an ultrafine perlage. The tangy finish closes on an almond note.",Perlé Nero,78,94,,Trento,,Ferrari 2008 Perlé Nero Pinot Nero (Trento),https://www.winemag.com/buying-guide/ferrari-2008-perle-nero-pinot-noir-nero-trento/,Pinot Nero,2008,Ferrari
14.3,White,US,"Voluptuously tropical in shaved coconut and silky layers of peach and pear, this is a complex, age-worthy white from a stellar vineyard site, a knockout version of the variety. Smooth and round, it maintains a core of acidity that buoys the experience, finishing with a flourish. Drink now through 2022.",Ulises Valdez Vineyard,70,94,California,Sonoma,Russian River Valley,Paul Hobbs 2012 Ulises Valdez Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/paul-hobbs-2012-ulises-valdez-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Paul Hobbs
12.5,Sparkling,France,"Crisply fresh, this full-bodied wine has citrus fruitiness that is followed by hints of toast and honey that are just developing. Well balanced, it's very textured while also fruity, and will develop well in bottle. Drink from 2017 for the more mature flavors to bring their own character to the wine.",Blanc de Blancs Brut,140,94,Champagne,Champagne,,Pol Roger 2008 Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/pol-roger-2008-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2008,Pol Roger
14.5,Red,South Africa,"A blend of 28% Cabernet Franc, 23% Cabernet Sauvignon, 21% Malbec, 18% Petit Verdot and 10% Merlot, this is a big, bold and powerful wine, with superb balance and a firm, concentrated structure that promises great long-term aging. Dense aromas and flavors of blackberry, boysenberry, cherry and fig are layered with notes of cocoa powder, roasted espresso bean and cigar tobacco. Ripe, rich and lush, but not overdone, hints of charred oak and black pepper linger on the finish. Drink 2018–2025.",MR de Compostella,65,94,Stellenbosch,,,Mvemve Raats 2012 MR de Compostella Red (Stellenbosch),https://www.winemag.com/buying-guide/mvemve-raats-2012-mr-compostella-red-stellenbosch/,Bordeaux-style Red Blend,2012,Mvemve Raats
14.5,Red,South Africa,"This world-class blend of 52% Cabernet Franc, 20% Malbec, 13% Cabernet Sauvignon, 9% Merlot and 6% Petit Verdot is concentrated, structured and powerful, with the promise of a long life ahead. Earthy, herbal streaks of cigar box, licorice root, char and minty fynbos frame the lush fruit core of muddled boysenberry, black raspberry, plum and currant. The palate is bold and assertively flavored, with good evolution from jammy black fruit to earthy spice and finally leather and toast on the finish. Drink 2018–2024.",MR de Compostella,65,94,Stellenbosch,,,Mvemve Raats 2011 MR de Compostella Red (Stellenbosch),https://www.winemag.com/buying-guide/mvemve-raats-2011-mr-compostella-red-stellenbosch/,Red Blend,2011,Mvemve Raats
15.2,Red,US,"One of the appellation's more famous wines, this opens in black licorice and blackberry, alongside a streak of malted chocolate, soft and sinewy, with a tension of acidity that adds age-worthy structure. Dense and interesting now, it'll get better over time, cellaring well through 2027.",Georges de Latour Private Reserve,145,94,California,Napa,Napa Valley,Beaulieu Vineyard 2012 Georges de Latour Private Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/beaulieu-vineyard-2012-georges-latour-private-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Beaulieu Vineyard
13.5,White,US,"This more affordable cousin to the Mount Eden brand is just as good, though different. It presents dairy aromas of brie cheese rind and yogurt but in a deliciously approachable way, with diced chives, caramelized pear and citronella elements. The palate shows tremendous energy, with lots of lime and lemon pith, but also a sour-cream richness.",,28,94,California,Central Coast,Santa Cruz Mountains,Domaine Eden 2012 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/domaine-eden-2012-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Domaine Eden
12.5,White,US,"Creamy brie rind aromas mesh with scratched yellow grapefruit skin and a steely minerality on the nose of this small-batch bottling from a winery atop the appellation's ridgeline. Light and focused flavors of kumquat juice, iodine and lime skin satisfy the palate, and would be a perfect match for shellfish.",Albutom Vineyard,70,94,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Albutom Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-albutom-vineyard-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Thomas Fogarty
12.5,Sparkling,France,"Balanced and delicious, this is rich, full in the mouth, packed with both white and citrus fruits and with secondary flavors of almonds, toast and baked bread. It is poised generously between the fresh and mature, making it very ready to drink now.",Gold Label Brut Vintage,90,94,Champagne,Champagne,,Lanson 2002 Gold Label Brut Vintage  (Champagne),https://www.winemag.com/buying-guide/lanson-2002-gold-label-brut-vintage-sparkling-champagne/,Champagne Blend,2002,Lanson
12.5,Sparkling,Italy,"Linear and intense, this elegant blend of 70% Pinot Nero and 30% Chardonnay opens with aromas of fragrant flowers, yeast and a whiff of orchard fruit. The firm, focused palate delivers ripe apple, citrus zest, almond and energizing mineral notes alongside an ultrafine, persistent perlage that carries through to the quenching, bone dry finish. It's overflowing with finesse.",Dosaggiozero Riserva,67,94,,Trento,,Maso Martis 2010 Dosaggiozero Riserva Sparkling (Trento),https://www.winemag.com/buying-guide/maso-martis-2010-dosaggiozero-riserva-sparkling-trento/,Sparkling Blend,2010,Maso Martis
12.5,Sparkling,France,"From a great Champagne vintage, this rich, full-bodied wine is just beginning to develop secondary flavors, toast and walnuts. The red fruits are fading into the background, while keeping the acidity in place. It is ripe, well balanced and has a delicious, long aftertaste. It is ready to drink.",Dom Ruinart Brut Rosé,286,94,Champagne,Champagne,,Ruinart 2002 Dom Ruinart Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/ruinart-2002-dom-brut-rose-sparkling-champagne/,Champagne Blend,2002,Ruinart
14.7,Red,Argentina,"Blackened and charred on the nose, there are also blueberry, herb and earth notes to get this balanced yet huge Malbec going. Blackberry, black plum and pie crust flavors finish cedary, with pastry notes and lasting black fruit. If you want power but also elegance and purity from your red wine, this is it. Drink through 2022.",Bramare Touza Vineyard,90,94,Mendoza Province,Luján de Cuyo,,Viña Cobos 2012 Bramare Touza Vineyard Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/vina-cobos-2012-bramare-touza-vineyard-malbec-lujan-cuyo/,Malbec,2012,Viña Cobos
14.7,Red,Argentina,"Toasty woodsmoke aromas are matched by wild berry, cassis, cherry and marshmallow scents on the nose of this huge Malbec. Creamy feeling but also inky and fully concentrated, this tastes like black cherry and cough drops. Candied ripeness carries onto the finish along with chocolate and dry spice flavors. Drink through 2022.",Bramare Marchiori Vineyard,90,94,Mendoza Province,Luján de Cuyo,,Viña Cobos 2012 Bramare Marchiori Vineyard Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/vina-cobos-2012-bramare-marchiori-vineyard-malbec-lujan-cuyo/,Malbec,2012,Viña Cobos
15.5,Red,US,"Planted in 1999 specifically for the producer, this vineyard block provides power and structure, revealing shocks of blackberry jam, mocha and gunpowder amidst a streak of wild anise and black pepper. Robust and bold, it begs for another 10 to 15 years in the cellar before finding its complete composure.",Stagecoach Vineyard The Biale Block,50,94,California,Napa,Napa Valley,Robert Biale 2013 Stagecoach Vineyard The Biale Block Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/robert-biale-2013-stagecoach-vineyard-block-zinfandel-napa-valley/,Zinfandel,2013,Robert Biale
12.5,Sparkling,France,"The lively mousse carries this sophisticated wine, which is the perfect partner to the Comtes de Champagne Blanc de Blancs. Everything is in its place, well integrated and with great precision. This trends to the sweeter side of Brut but with bottle age this has brought fine secondary flavors that are ripe and rich. The wine will age further, drink until 2020.",Comtes de Champagne Brut Rosé,262,94,Champagne,Champagne,,Taittinger 2006 Comtes de Champagne Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/taittinger-2006-comtes-champagne-brut-rose-sparkling-champagne/,Champagne Blend,2006,Taittinger
13.5,White,US,"Seared yellow grapefruit, white flowers and a hint of almonds make for a fresh but simultaneously nutty nose on this classic bottling from the historic producer, whose grapes come from the top of the high-elevation appellation. The extremely energized palate is enlivened by flavors of salted lemons, a buttery warmth and racy yet rich minerality, from chalk and slate to graphite and flint.",,60,94,California,Central Coast,Santa Cruz Mountains,Mount Eden Vineyards 2012 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/mount-eden-2012-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Mount Eden Vineyards
12,Sparkling,France,"This top wine from Joseph Perrier is rich, full in the mouth and well balanced. It is at the midway point of Brut, neither too sweet nor dry, giving ripe, creamy apple flavors and refreshing, concentrated acidity. There is no sign yet of maturity, the wine still so fresh. Drink now for the liveliness or wait until 2018 for maturity.",Cuvée Josephine Brut,150,94,Champagne,Champagne,,Joseph Perrier 2004 Cuvée Josephine Brut  (Champagne),https://www.winemag.com/buying-guide/joseph-perrier-2004-cuvee-josephine-brut-sparkling-champagne/,Champagne Blend,2004,Joseph Perrier
15,Red,Argentina,"Pure blackberry, cassis and charcoal aromas come with a sweet oak-based scent of maple. This is a beast of a wine with lushness and padding to the palate along with huge tannins and fine oak framework. Toasty, chocolaty oak flavors caress a black-fruit explosion prior to a saturated finish that spreads out like a slow-moving lava flow. Drink through 2022.",Single Vineyard Serenade,48,94,Mendoza Province,Luján de Cuyo,,Alta Vista 2012 Single Vineyard Serenade Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/alta-vista-2012-single-vineyard-serenade-malbec-lujan-cuyo/,Malbec,2012,Alta Vista
15,Red,Argentina,"Right away this pitch-dark Malbec displays max ripeness through a dynamic mix of prune, blackberry, coconut, violet petal and leathery aromas. A hugely concentrated palate is hardly a shock, while firm acidity cuts a viscous palate with ripe cassis, plum, blackberry and black cherry flavors. Drink this voluptuous wine through 2022.",Single Vineyard Alizarine,48,94,Mendoza Province,Luján de Cuyo,,Alta Vista 2012 Single Vineyard Alizarine Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/alta-vista-2012-single-vineyard-alizarine-malbec-lujan-cuyo/,Malbec,2012,Alta Vista
14,Red,US,"Black cherry, clove and smoked meat aromas are rolled up into one wondrously savory scent in this 50-50 blend of Mourvèdre and Syrah. Flavors of beef roasted in blackberry and Sherry sauce sprinkled with oregano and marjoram entertain the complex palate.",Ardor,40,94,California,Central Coast,Paso Robles,II Moons 2011 Ardor Red (Paso Robles),https://www.winemag.com/buying-guide/ii-moons-2011-ardor-red-central-coast-paso-robles/,Rhône-style Red Blend,2011,II Moons
13.9,White,US,"This reserve-level wine is down to just three barrels in this vintage. It's creamy and yet precisely defined, with generous layers of pineapple, lime, golden apple and lemon tea. A bracing minerality underscores gently oaked, finishing notes of melba toast and almond butter.",Édition Limitée,65,94,Oregon,Willamette Valley,Dundee Hills,Domaine Drouhin Oregon 2013 Édition Limitée Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/domaine-drouhin-oregon-2013-edition-limitee-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2013,Domaine Drouhin Oregon
14.5,Red,US,"A proprietary blend of 57% Merlot, 35% Cabernet Sauvignon and 8% Petit Verdot, all homegrown, this is dense and powerful, rich in red fruit but also savory in tobacco, black tea and leather. Reflective of the appellation's ability to combine power with elegance, it fully represents and should continue to meld beautifully together in the cellar. Drink now through 2022.",Elevage Estate Grown,96,94,California,Napa,Stags Leap District,Chimney Rock 2012 Elevage Estate Grown Red (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2012-elevage-estate-grown-red-napa-stags-leap-district/,Bordeaux-style Red Blend,2012,Chimney Rock
12,Sparkling,France,"Billecart-Salmon's style is dry, so an Extra Brut will be almost bone-dry. This wine is crisp and tight, bringing out grapefruit and citrus flavors and a steely, mineral character. It is still young, with freshness dominant, and needs to mature to blossom into a very fine Champagne. Drink from 2018.",Vintage Extra Brut,85,94,Champagne,Champagne,,Billecart-Salmon 2006 Vintage Extra Brut  (Champagne),https://www.winemag.com/buying-guide/billecart-salmon-2006-vintage-extra-brut-sparkling-champagne/,Champagne Blend,2006,Billecart-Salmon
14.8,Red,US,"Made by Kirk Venge from a Dutton Ranch vineyard site, this wine immediately offers a lot to like, from its earthy sassafras and compelling layers of crisp raspberry and cherry, to its soft layers of oaky density accented in rose. Requiring more time to open, with an ideal cellaring through 2023, it finishes with a flair of cedar and vanilla, lasting long on the palate.",Manzana Vineyard,68,94,California,Sonoma,Russian River Valley,B Cellars 2013 Manzana Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/b-cellars-2013-manzana-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,B Cellars
14.8,Red,US,"Coming from a vineyard west of Paso Robles that peeks at the ocean surrounding Morro Rock, this is a dense expression of the grape, with dried strawberries, blackberries, smoked pork butt, star anise and lots of smoke on the nose. The palate is rich and lively, with decent mineral-driven restraint, showing a mouth-watering flavor array of dense blackberries and spicy Sichuan peppercorns.",Barrel Select,58,94,California,Central Coast,San Luis Obispo County,Asuncion Ridge 2012 Barrel Select Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/asuncion-ridge-2012-barrel-select-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2012,Asuncion Ridge
12.5,Sparkling,Italy,"A beautifully balanced wine that abounds in elegance and restrained richness, this wine offers enticing floral, almond and citrus aromas. The crisp, creamy palate brings nectarine zest, yellow apple, mineral notes and bread crust. Tight acidity and an intense, elegant perlage provide the framework. Drink now or hold for complexity.",Vintage Collection Brut,75,94,Lombardy,Franciacorta,,Ca' del Bosco 2010 Vintage Collection Brut  (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2010-vintage-collection-brut-sparkling-franciacorta/,Sparkling Blend,2010,Ca' del Bosco
14.5,Red,Spain,"Powerful aromas of black coffee and toast are woody and include perfectly ripe berry and cassis notes. This is full bodied, elegant and racy, with core acidity operating as a driving force. Black plum, boysenberry and cassis flavors finish toasty, with chocolate, fig and leathery notes. Overall this a superb vintage of San Vicente; it is classy and delicious. Drink through 2025.",,58,95,Northern Spain,Rioja,,San Vicente 2011  Rioja,https://www.winemag.com/buying-guide/san-vicente-2011-tempranillo-rioja/,Tempranillo,2011,San Vicente
12.5,Sparkling,France,"It is the balance that stars with this wine. The fruit, acidity and mineral texture are held together in maturing harmony. Still young, the wine is still in the fruity spectrum and yet is very ready to drink now. The acidity and the link between the soft dosage and freshness are all in place. Drink now and until 2026.",Vintage Brut,114,95,Champagne,Champagne,,Pol Roger 2006 Vintage Brut  (Champagne),https://www.winemag.com/buying-guide/pol-roger-2006-vintage-brut-sparkling-champagne/,Champagne Blend,2006,Pol Roger
14.5,Red,US,"Lush and velvety, this wine offers big, dark cherry flavor around a tangy minerality. From three vineyard blocks planted to Pommard and Swan clones, it balances opposites in the way full-bodied luxuriousness meets acidity-driven juiciness, creating a desire for more. Let this wine open in the glass or cellar through 2023.",Estate Grown Golden Mean,115,95,California,Sonoma,Fort Ross-Seaview,Wayfarer 2013 Estate Grown Golden Mean Pinot Noir (Fort Ross-Seaview),https://www.winemag.com/buying-guide/wayfarer-2013-estate-grown-golden-mean-pinot-noir-sonoma-fort-ross-seaview/,Pinot Noir,2013,Wayfarer
12.5,Sparkling,France,"For Perrier-Jouët the symbols of the Belle Epoque are the house calling card. This prestige cuvée, in its stylish flowered bottle, has been released with good maturity, offering toast as well as fruit and a crisp, tight and mineral backdrop. There is an elegant style to the wine, fresh and with poise. Drink now.",Belle Epoque Brut,150,95,Champagne,Champagne,,Perrier Jouët 2007 Belle Epoque Brut  (Champagne),https://www.winemag.com/buying-guide/perrier-jouet-2007-belle-epoque-brut-sparkling-champagne/,Champagne Blend,2007,Perrier Jouët
12,Sparkling,France,"Among the most iconic Champagnes, this wine always reflects its vintage. In this 2007, coming from a good, not great year, the wine is developing more quickly than is sometimes the case. It is now showing as a beautiful, balanced wine ripe with apples while also hinting at almonds and a yeasty character. The wine has such style, elegant with its fragrant acidity and complex structure.",Cristal Brut,249,95,Champagne,Champagne,,Louis Roederer 2007 Cristal Brut  (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2007-cristal-brut-sparkling-champagne/,Champagne Blend,2007,Louis Roederer
13.2,Red,US,"Intensely fragrant from the moment the cork is pulled, this exceptional wine (formerly bottled as de Lancellotti vineyard) bursts out of the glass with sweet baking spices, sandalwood and tart red fruits. The structure and balance, along with its impressive concentration and length, mark this as a wine to cellar. Drink now through 2030.",Silice,65,95,Oregon,Willamette Valley,Chehalem Mountains,Bergström 2013 Silice Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/bergstrom-2013-silice-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2013,Bergström
14.9,Red,US,"Sanguine, dense and thick, this offers an intriguing nose of black pepper and garrigue that conveys a sense of adventure and romance. Its leathery texture never becomes overly weighty, though the fruit and oak are plenty generous. An ideal partner for an equally beautiful steak, its structure suggests time in the cellar will only add to the experience; drink through 2022.",Blend 26,150,95,California,Napa,Oakville,B Cellars 2012 Blend 26 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/b-cellars-2012-blend-26-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,B Cellars
20,Port/Sherry,Portugal,"One of a series of releases of single harvest wines, this smooth, wood-aged Port is rich and still full of fruit. Ripe date and raisin flavors are lifted by acidity, with flavors from the wood aging giving great balance. Tawny in character, this beautiful wine is complex and ready to drink.",Single Harvest,,95,Port,,,Taylor Fladgate 1966 Single Harvest  (Port),https://www.winemag.com/buying-guide/taylor-fladgate-1966-single-harvest-port-blend-port-port/,Port,1966,Taylor Fladgate
12.5,Sparkling,France,"Taittinger's prestige cuvée epitomizes the Chardonnay predilection of this producer. This now-mature bottling is elegant and very stylish. Toast and a soft texture combine with great complexity to reveal a wine that is poised and ready to drink. But with the acidity in the background, it could still age, so drink now and until 2022.",Comtes de Champagne Blanc de Blancs Brut,199,95,Champagne,Champagne,,Taittinger 2006 Comtes de Champagne Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/taittinger-2006-comtes-champagne-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2006,Taittinger
12.5,Sparkling,Austria,"The sumptuous nose immediately signals that this is a special treat: layers of fresh and dried apple melded into autolytic notes of fresh brioche, challah and almond-crusted pastry. While the flavors of the palate remain equally sumptuous—introducing an almost salty notion of maple syrup—the spine of fresh acidity pulls an ultratight focus, providing all that richness with a firm, soaring frame. Made from 100% Chardonnay, this is an Austrian take on the absolute pedigree of this grape made into vintage-sparkling, zero-dosage Blanc de Blancs. That intriguing salty, lavish and aromatic length haunts the palate forever.",Blanc de Blancs,,95,Österreichischer Sekt,,,Ebner-Ebenauer 2008 Blanc de Blancs Chardonnay (Österreichischer Sekt),https://www.winemag.com/buying-guide/ebner-ebenauer-2008-blanc-blancs-chardonnay-osterreichischer-sekt/,Chardonnay,2008,Ebner-Ebenauer
13.3,White,US,"There's tremendous tension on the nose of this wine, with the slightest hints of yogurt and crushed ant mixing with a pink limeade aroma. The palate is extremely energized, with lime chiffon and tangerine-skin flavors proving simultaneously rich and zesty. It's superb now but has the bones for extended aging.",Langley Hill Vineyard Estate Grown,60,95,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Langley Hill Vineyard Estate Grown Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-langley-hill-vineyard-estate-grown-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Thomas Fogarty
14.1,White,US,"An intensity of petrol-like oakiness on the nose of this wine suggests a youthful coiling that's yet to unravel. Still, plenty of promise is revealed, from robust yet floral elements of golden apple and honey to the effusive back notes of peach. Medium bodied, it finishes crisp and creamy, an expert combination of strength and elegance. Drink now through 2020.",Rochioli Vineyard,55,95,California,Sonoma,Russian River Valley,Gary Farrell 2013 Rochioli Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-rochioli-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Gary Farrell
12.5,Sparkling,France,"A blend of 60-40 Pinot Noir and Chardonnay, this beautifully textured wine offers white fruit, citrus and crisp apple flavors. These contrast with the yeast and cookie flavors that are developing after the long aging in the Lanson cellars. This impressive wine could still develop further. Drink now and until 2020.",Extra Age Brut,105,95,Champagne,Champagne,,Lanson NV Extra Age Brut  (Champagne),https://www.winemag.com/buying-guide/lanson-nv-extra-age-brut-champagne-224966/,Champagne Blend,,Lanson
13,White,US,"One large (500 liter) barrel was set aside with wine from a single acre of four interplanted and ungrafted Chardonnay clones. This is truly a natural wine, fermented with no additives, aged on the lees for 18 months, and bottled unfined and unfiltered. Deeply rich flavors of apple pastry, buttery barrel and sweet spice are ineffably long and seductive. This rare and exceptional wine should be consumed in its youth.",Essence,45,95,Oregon,Willamette Valley,Ribbon Ridge,Brick House 2013 Essence Chardonnay (Ribbon Ridge),https://www.winemag.com/buying-guide/brick-house-2013-essence-chardonnay-willamette-valley-ribbon-ridge/,Chardonnay,2013,Brick House
12.5,Dessert,Austria,"The finely tuned sweetness of this Auslese brings out the muskier notes of apple: a mix of fresh and baked fruit, with peeled skin and compote flesh. Initially, there still is the spectre of yeast but with some time there are hints of burnt sugar and apricot compote, too. A lovely, engulfing apple tartness makes this as suited to baked fruit desserts and fruit tarts as to creamy, ripe cheeses. Full marks for poise and freshness. This is a baby still and will need time to come into its own and unfold even more layers. Drink from 2018.",Ried Pfaffenberg Auslese,60,95,Wachau,,,Emmerich Knoll 2013 Ried Pfaffenberg Auslese Riesling (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-ried-pfaffenberg-auslese-riesling-wachau/,Riesling,2013,Emmerich Knoll
12,Sparkling,France,"Beautifully crisp and fresh, this is a young, tightly textured wine that is already so refreshing. Its red fruit character is just a part of the mineral and tannin texture and the pure line of fragrant acidity. Very pale in color, this sophisticated wine could do with some aging. Drink from 2018.",Rosé,80,95,Champagne,Champagne,,Louis Roederer 2010 Rosé  (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2010-rose-sparkling-champagne/,Champagne Blend,2010,Louis Roederer
12.5,Sparkling,France,"The great 2002 vintage has produced some remarkable wines and this falls into that category. Still so fresh, with swathes of mineral texture and tight acidity, it is still developing. Hints of toast point to a future where the wine will be rounder and with even more complexity. For now, the crisp apple, pear and softer yellow fruits dominate. Drink from 2017.",Noble Cuvée Brut,130,95,Champagne,Champagne,,Lanson 2002 Noble Cuvée Brut  (Champagne),https://www.winemag.com/buying-guide/lanson-2002-noble-cuvee-brut-sparkling-champagne/,Champagne Blend,2002,Lanson
13.5,White,US,"This 100% varietal wine from the cooler outpost of Freestone is so deliciously crisp, bright in minerally lemon and fresh pear. It lingers on the palate in complex ways, elusive one moment, then exuberant the next—a celebration of ideal vintage and place.",Freestone Vineyards Estate Grown,55,95,California,Sonoma,Sonoma Coast,Joseph Phelps 2013 Freestone Vineyards Estate Grown Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/joseph-phelps-2013-freestone-estate-grown-chardonnay-sonoma-coast/,Chardonnay,2013,Joseph Phelps
7.5,Dessert,Austria,"The term “heady” surely was coined just for a wine like this—immensely rich but traveling on very light feet, concentrating the perfumed aromatics of Scheurebe on the palate while exuberantly vaporizing them on the nose. The honeyed blossoms of nettle come to mind as well as summer sprays of honeysuckle. The palate is ultrasweet, evoking tropical largesse of pineapple and passion fruit, always luminous, always bright. This is dessert in itself and shines with immense purity.",Zwischen den Seen Nr. 10 Trockenbeerenauslese,51,95,Burgenland,,,Kracher 2012 Zwischen den Seen Nr. 10 Trockenbeerenauslese Scheurebe (Burgenland),https://www.winemag.com/buying-guide/kracher-2012-zwischen-den-seen-nr-10-trockenbeerenauslese-other-white-scheurebe-burgenland/,Scheurebe,2012,Kracher
14.2,Red,US,"This wine hits the mark for spicy aromas, rich flavors and a velvety yet vibrant texture. The complex aromas resemble pencil shavings and baking spices, with flavors of bright red cherry, ripe plum and clove. While absolutely delicious to drink now, this will improve through at least 2019.",Ferrington Vineyard,64,95,California,Mendocino County,Anderson Valley,Arista 2013 Ferrington Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/arista-2013-ferrington-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Arista
14.5,Red,Spain,"This gorgeously crafted, full-bodied Tempranillo is a modern beauty. Marzipan, wood grain, baking spice and black-fruit aromas make for a spectacular bouquet, while a ripped, strapping palate is raring to go. Flavors of blackened toast, fine wood, black plum and blackberry finish with gusto and notes of licorice, baking spices and cracked black peppercorn linger on the finish. Hold until 2017, then drink through 2026.",Amancio,149,95,Northern Spain,Rioja,,Sierra Cantabria 2011 Amancio  (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2011-amancio-tempranillo-rioja/,Tempranillo,2011,Sierra Cantabria
12.5,Sparkling,France,"This is a very fine wine with considerable bottle age. From its orange-pink color to its mature toast and almond flavors, this complex wine is much more than the fruit that has merged with the secondary flavors. Light tannins and a crisp texture are balanced by the softness that comes from the relatively high dosage. The wine, beautifully mature, is ready to drink.",Dom Pérignon Brut Rosé,320,95,Champagne,Champagne,,Moët & Chandon 2004 Dom Pérignon Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/moet-chandon-2004-dom-perignon-brut-rose-sparkling-champagne/,Champagne Blend,2004,Moët & Chandon
14.5,Red,US,"In this vintage, the producer's beloved blend is a commingling of 75% Cabernet Sauvignon, 10% Merlot, 10% Petit Verdot, 3% Malbec and 2% Cabernet Franc. Two years in new French oak give it a youthful, tannic nature around smoky black cherry, burly leather and full-bodied richness and concentration. Further time in the bottle should coax out the blackberry and cherry; cellar through 2027.",Insignia Estate Grown,240,95,California,Napa,Napa Valley,Joseph Phelps 2012 Insignia Estate Grown Red (Napa Valley),https://www.winemag.com/buying-guide/joseph-phelps-2012-insignia-estate-grown-red-napa-valley/,Bordeaux-style Red Blend,2012,Joseph Phelps
14.5,Red,US,"Hailing from the vineyard that surrounds the historic Mt. Carmel monastery and vineyard, this weaves together aromas of buttered black cherries, Dr Pepper, black slate and the slightest tinge of dried herbs. From that hedonistic nose, the blackberry-laced palate tightens around pencil shavings, black-tea leaves, graphite, eucalyptus and sagebrush—an utterly balanced experience between savory and sweet.",Slice of Heaven,60,95,California,Central Coast,Sta. Rita Hills,Babcock 2013 Slice of Heaven Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2013-slice-heaven-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Babcock
13.3,Red,US,"When a winery this good puts their name on a particular, prized vineyard, it pretty much guarantees you a great flavor ride. It pays off here, with this sophisticated Pinot Noir that carries itself with seamless authority. Red plum, black cherry and a dusting of baking spices all converge in a complex and delicious wine that pins the hedonism meter.",Bergström Vineyard,85,95,Oregon,Willamette Valley,Dundee Hills,Bergström 2013 Bergström Vineyard Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/bergstrom-2013-vineyard-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Bergström
12,Sparkling,France,"Beautifully pale in color, this is the latest release of Cristal Rosé. It is ripe and full in the mouth, packed with fruit and also with intense acidity that cuts through the soft texture. There is a hint of bottle age, giving the wine a toasty complexity that brings a balance to this great wine. Drink now, although this vintage will certainly last to 2020 and beyond.",Cristal Brut Rosé,469,96,Champagne,Champagne,,Louis Roederer 2007 Cristal Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2007-cristal-brut-rose-sparkling-champagne/,Champagne Blend,2007,Louis Roederer
14,Dessert,Austria,"Hints of moss, yeast and freshly zested orange peel edged with pine honey initially suggest a dry wine. It is only on the palate that the richer and sweeter Auslese character comes to bear—again in the guise of dark, aromatic pine honey. The concentrated, deliciously bitter zestiness of the acidity, paired with the aromatically dark and equally bitter edge of the resinous honey provide a wonderful structure. While sweetness peaks up, it never gains the upper hand. This is a tight-rope walker of a wine with immense balance and poise. Glints of vanilla pod, candied peel and white pepper open up, vista after vista. If you are new to Grüner Auslese, this is the one to get you hooked.",Loibner Auslese,40,96,Wachau,,,Emmerich Knoll 2013 Loibner Auslese Grüner Veltliner (Wachau),https://www.winemag.com/buying-guide/emmerich-knoll-2013-loibner-auslese-gruner-veltliner-wachau/,Grüner Veltliner,2013,Emmerich Knoll
14.1,Red,US,"The winery's Édition Limitée is a block selection, ripe, rich and beautifully rounded out. It's totally full bodied without becoming jammy, a lush compote of berries, cherries, citrus oil and refined acids that conjure up ripe pineapple juice. A long, lightly smoky finish seems to go on for endless minutes. Drink now through 2030.",Édition Limitée,85,96,Oregon,Willamette Valley,Dundee Hills,Domaine Drouhin Oregon 2012 Édition Limitée Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/domaine-drouhin-oregon-2012-edition-limitee-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,Domaine Drouhin Oregon
12.5,Sparkling,France,"Initially restrained, the nose unfolds slowly in shades of ripe apple, dried apricot and honey. The honeyed notes become more effusive with air, edging towards honeycomb and butter shortbread. Despite this richness which also illuminates the palate, the body of this vintage crémant—which was on its lees in magnum for more than a decade—remains slender, chalky and totally pure. This 100% varietal wine is made from the oldest Chardonnay vines in Alsace, planted in 1968. Purity of fruit speaks as much as soil and place—united by the long flavor fusion and development of lees ageing.",Brut Extra,,96,Alsace,Crémant d'Alsace,,Boeckel 1998 Brut Extra Chardonnay (Crémant d'Alsace),https://www.winemag.com/buying-guide/boeckel-1998-brut-extra-chardonnay-cremant-dalsace/,Chardonnay,1998,Boeckel
12,Sparkling,France,"Aged for 10 years before disgorging and a further time before release, this is Gosset's top wine from a great vintage year. Extra Brut means it is dry, although the age of this wine has softened the intense acidity and turned it into an elegant, mature wine of great complexity as well as immediate attraction. It will age further at least until 2022, although it is totally drinkable now.",Celebris Vintage Extra Brut,195,96,Champagne,Champagne,,Gosset 2002 Celebris Vintage Extra Brut  (Champagne),https://www.winemag.com/buying-guide/gosset-2002-celebris-vintage-extra-brut-sparkling-champagne/,Champagne Blend,2002,Gosset
13.8,White,US,"To tame Durell is no easy feat—indeed at first this wine exudes matchstick and robustness on the nose and palate. But tameness comes in the form of lemon and grapefruit pith, brightening the load, with a sinewy structure supporting its core. The finish is succulent in honey and stone. Drink now through 2020.",Durell Vineyard,55,96,California,Sonoma,Sonoma Valley,Gary Farrell 2013 Durell Vineyard Chardonnay (Sonoma Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-durell-vineyard-chardonnay-sonoma-valley/,Chardonnay,2013,Gary Farrell
9.5,Dessert,Austria,"The perfume of fully ripe, lusciously juicy peach is nearly overwhelming. It is joined by notions of barley-sugar and candied apricot. There is a more tart notion of passion fruit, too, as well as a guiding, lightning flash of welcome acidity that brings a punch of citrus zest. This TBA is like a very potent flavor bomb that not only delivers luscious sweetness but also a counterpoint of acidic thrill. Needless to say, this simply lingers and lasts. Nectar indeed.",Nouvelle Vague Nr. 6 Grande Cuvée Trockenbeerenauslese,45,96,Burgenland,,,Kracher 2012 Nouvelle Vague Nr. 6 Grande Cuvée Trockenbeerenauslese White (Burgenland),https://www.winemag.com/buying-guide/kracher-2012-nouvelle-vague-nr-6-grande-cuvee-trockenbeerenauslese-white-burgenland/,White Blend,2012,Kracher
14.5,Red,Spain,"Concentrated, ripe and pure on the nose, this is toasty smelling and intense, with notes of charcoal, cassis and blackberry. A grabby, extracted but balanced and impressive palate holds flavors of coffee, toasty oak, bitter chocolate and wild berries. The finish tastes savory and fully oaked, but not overdone. Hold a few years, then drink through 2026.",Torre Muga,101,96,Northern Spain,Rioja,,Muga 2011 Torre Muga  (Rioja),https://www.winemag.com/buying-guide/muga-2011-torre-tempranillo-blend-rioja/,Tempranillo Blend,2011,Muga
12.5,Sparkling,France,"Following on from the great 2002 vintage of this wine, the 2004 is equally memorable. It is a magnificent wine, structured and beautifully balanced between the ripe white fruits and the tight texture that will allow it to age many years. While drinkable now, it is still young at 11 years, still with great potential. Drink now, until 2024, and probably beyond.",Cuvée Sir Winston Churchill Brut,305,97,Champagne,Champagne,,Pol Roger 2004 Cuvée Sir Winston Churchill Brut  (Champagne),https://www.winemag.com/buying-guide/pol-roger-2004-cuvee-sir-winston-churchill-brut-sparkling-champagne/,Champagne Blend,2004,Pol Roger
14,Red,Chile,"Murky in color and like pure raisin juice on the nose, this alarmingly unbalanced, raisiny Cab holds mild enjoyment.",Single Vineyard,13,80,Maipo Valley,,,Chono 2012 Single Vineyard Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/chono-2012-single-vineyard-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Chono
11.5,White,Mexico,"Neutral on the nose, with hints of peach and melon, this Chenin is flabby and struggling to stay afloat. Lightly oxidized, yeasty flavors of apricot and melon finish with barely a pulse.",,13,80,Valle de Guadalupe,,,L.A. Cetto 2013 Chenin Blanc (Valle de Guadalupe),https://www.winemag.com/buying-guide/cetto-2013-chenin-blanc-valle-guadalupe/,Chenin Blanc,2013,L.A. Cetto
10,White,US,"SweeTART candies and green Jolly Rancher aromas are like a punch in the face. Green apple-cider flavors carry the flabby, sweet palate.",Skinny Dippin,16,80,Texas,Texas,,Fiesta Winery NV Skinny Dippin White (Texas),https://www.winemag.com/buying-guide/fiesta-winery-nv-skinny-dippin-white-texas/,White Blend,,Fiesta Winery
13,White,France,Blurred edges characterize the non-distinct apple fruit. The palate has edges of bitterness that the residual sugar cannot masks.,Hahnenberg,25,80,Alsace,Alsace,,Domaine Bernhard & Reibel 2014 Hahnenberg Pinot Gris (Alsace),https://www.winemag.com/buying-guide/domaine-bernhard-reibel-2014-hahnenberg-pinot-grigio-gris-gris-alsace/,Pinot Gris,2014,Domaine Bernhard & Reibel
13.8,Red,Chile,"Strange aromas of tree bark, pool water and funky berry fruit are not inviting. This organic Cabernet feels awkward and grabby, while flavors of jammy berry fruits finish flabby, wayward and with little charm.",Organic,14,80,Maipo Valley,,,Teillery 2014 Organic Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/teillery-2014-organic-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2014,Teillery
10,White,US,"Pollen and wilted-flower tones are mild on the nose. Watery lychee and peach flavors are the markers for the flabby, sugary palate.",Side Saddle,20,80,Texas,Texas,,Fiesta Winery NV Side Saddle White (Texas),https://www.winemag.com/buying-guide/fiesta-winery-nv-side-saddle-white-texas/,White Blend,,Fiesta Winery
11,Sparkling,US,"This is a fun, novelty wine that delivers minimally on flavor. The bright aqua color is definitely unique, the aroma is like a blue popsicle or cotton candy, and sflavors are semisweet and candylike.",Cuvée Mousseux,20,81,California,California Other,California,Blanc de Bleu NV Cuvée Mousseux Sparkling (California),https://www.winemag.com/buying-guide/blanc-bleu-nv-cuvee-mousseux-sparkling-other/,Sparkling Blend,,Blanc de Bleu
13.5,Red,Peru,"Jammy strawberry and raspberry aromas are lean, reedy, wiry and grassy. This Peruvian Syrah tastes like raspberry jam, but one that's been infused with grass cuttings and cough medicine.",Valle del Sol,14,81,Ica,,,Intipalka 2013 Valle del Sol Syrah (Ica),https://www.winemag.com/buying-guide/intipalka-2013-valle-sol-shiraz-syrah-syrah-ica/,Syrah,2013,Intipalka
13,Red,Chile,"Cherry aromas are dilute, and overall the bouquet on this Leyda Pinot Noir is limited. Tart, hard, medicinal red-berry flavors are nondistinct and oaky. The finish is raw, hot and lacking in fruit.",Reserve,15,82,Leyda Valley,,,Santa Ema 2013 Reserve Pinot Noir (Leyda Valley),https://www.winemag.com/buying-guide/santa-ema-2013-reserve-pinot-noir-leyda-valley/,Pinot Noir,2013,Santa Ema
12,Rose,US,"Soft, sweet red cherries and berries contrast leafy green and peppery notes in this dry-style Cabernet Franc rosé. It's a bit candied and confected, yet green in character with a quickly dissipating finish.",Dry,12,82,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2014 Dry Rosé (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2014-dry-rose-finger-lakes/,Rosé,2014,Lucas Vineyards
12,White,Mexico,"Stalky aromas suggest peach, but overall there's hardly any fruit on the nose of this tired wine. A fat palate is low on acidity, while bland citrus, melon and papaya flavors finish in no man's land.",,13,82,Valle de Guadalupe,,,L.A. Cetto 2013 Sauvignon Blanc (Valle de Guadalupe),https://www.winemag.com/buying-guide/cetto-2013-sauvignon-blanc-valle-guadalupe/,Sauvignon Blanc,2013,L.A. Cetto
13.5,White,Chile,"Aromas of waxy stone fruits and gasoline announce a wine with issues. This Viognier feels citric and racy, with little body given the grape type. Flavors of lemon, lime and pickle brine finish with sour grapefruit notes.",Reserva Guardián,12,82,Casablanca Valley,,,Mancura 2013 Reserva Guardián Viognier (Casablanca Valley),https://www.winemag.com/buying-guide/mancura-2013-reserva-guardian-viognier-casablanca-valley/,Viognier,2013,Mancura
13,Red,Chile,"Muddled aromas of seashell and earthy fruit fail to convey quality. This feels sticky and creamy, as if loaded with residual sugar and fake oak. Grainy, candied-berry flavors finish flat.",Scandalous,10,82,Central Valley,,,Terra Andina 2013 Scandalous Carmenère (Central Valley),https://www.winemag.com/buying-guide/terra-andina-2013-scandalous-carmenere-central-valley/,Carmenère,2013,Terra Andina
12,White,US,"A flabby nose of muddled citrus and bruised pear carries to the perceptibly sugary palate. This is a light and lithe Pinot Grigio, best enjoyed in casual settings.",Reserve,13,82,Michigan,Lake Michigan Shore,,St. Julian 2013 Reserve Pinot Grigio (Lake Michigan Shore),https://www.winemag.com/buying-guide/st-julian-2013-reserve-pinot-grigio-gris-grigio-lake-shore/,Pinot Grigio,2013,St. Julian
12.5,White,Chile,"Generic, neutral aromas hint at apple and peach. This shows moderate life on the palate, but that quickly slips away. Bland apple and apricot flavors finish with a note of oxidation.",Reserva Estate Bottled,10,82,Maule Valley,,,Chilensis 2014 Reserva Estate Bottled Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/chilensis-2014-reserva-estate-bottled-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2014,Chilensis
13.8,Red,US,"This wine combines green, herbal overtones with puckering, bitter tannins, a unsavory mix that doesn't please the palate.",Right Bank Reserve,44,82,California,Napa,Oak Knoll District,Materra Cunat Family Vineyards 2011 Right Bank Reserve Merlot (Oak Knoll District),https://www.winemag.com/buying-guide/materra-2011-right-bank-reserve-merlot-napa-oak-knoll-district/,Merlot,2011,Materra Cunat Family Vineyards
13,White,Peru,"Stone-fruit and yellow apple aromas come with a hint of ham. Flat and creamy in feel, this tastes almost entirely of leesy vanilla and pithy bitterness. In the folds are bland banana and melon notes.",Valle del Sol,14,82,Ica,,,Intipalka 2014 Valle del Sol Chardonnay (Ica),https://www.winemag.com/buying-guide/intipalka-2014-valle-sol-chardonnay-ica/,Chardonnay,2014,Intipalka
13.5,White,Chile,"Aromas of spoiled cider and mustard don't cut it. This is spritzy and acidic on the palate. Flavors of cactus pad and citrus are pithy and green, and on the finish the pyrazines are jacked way up.",Los Vascos,14,82,Casablanca Valley,,,Domaines Barons de Rothschild (Lafite) 2015 Los Vascos Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2015-los-vascos-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2015,Domaines Barons de Rothschild (Lafite)
13.5,Red,US,"Earthy, raspberry-like aromas, nondescript ripe fruit and herb flavors, and a rounded texture make this a serviceable house wine.",,13,82,California,North Coast,North Coast,Cartlidge & Browne 2013 Pinot Noir (North Coast),https://www.winemag.com/buying-guide/cartlidge-browne-2013-pinot-noir-north-coast/,Pinot Noir,2013,Cartlidge & Browne
13.5,White,US,Faint citrus and wilted floral aromas carry through to the one-note lemon palate. Crisp and simple is the name of the game for this unoaked Chardonnay.,,20,82,Texas,Texas,,Fall Creek 2014 Chardonnay (Texas),https://www.winemag.com/buying-guide/fall-creek-vineyard-2014-chardonnay-texas/,Chardonnay,2014,Fall Creek
13.5,White,Chile,"Flat, fruitless aromas are suggestive of green herbs and vegetables. This feels big, sticky and cloying, with almost no acidity. Melony flavors are heavy and sweet, and there's a wheaty, oxidized flavor to the finish.",Reserva,11,82,Maule Valley,,,Oveja Negra 2013 Reserva Chardonnay-Viognier (Maule Valley),https://www.winemag.com/buying-guide/oveja-negra-2013-reserva-white-blend-chardonnay-viognier-maule-valley/,Chardonnay-Viognier,2013,Oveja Negra
12.5,White,Chile,"Bland, midland aromas of dusty apple land on vegetal after this airs out. A flat, no-spine palate and green flavors of tropical fruits and vegetables end with green-herb notes of thyme and tarragon.",,8,82,Central Valley,,,Rayun 2015 Sauvignon Blanc (Central Valley),https://www.winemag.com/buying-guide/rayun-2015-sauvignon-blanc-central-valley/,Sauvignon Blanc,2015,Rayun
11.7,White,US,"The aromas of lees and honeycomb seem to show a touch of oxidation that distracts. It drinks medium sweet, lacking the concentration or acid to stand it up.",Sunbreak Upland Vineyard,19,82,Washington,Columbia Valley,Snipes Mountain,Convergence Zone 2013 Sunbreak Upland Vineyard Chenin Blanc (Snipes Mountain),https://www.winemag.com/buying-guide/convergence-zone-2013-sunbreak-upland-vineyard-chenin-blanc-columbia-valley-snipes-mountain/,Chenin Blanc,2013,Convergence Zone
12.5,White,France,"Spiky lemony acidity brightens the earthy palate that does not quite come together and finishes with stewed, slightly bruised apple flavors.",,,82,Alsace,Alsace,,Dopff Au Moulin 2014 Riesling (Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-2014-riesling-alsace/,Riesling,2014,Dopff Au Moulin
14,Red,Chile,"This opens with raw, charred, chemical aromas along with black-fruit notes. Resiny and chewy on the palate, with blackened flavors of plum and raw wood grain, this remains burnt tasting and severely woody to the end.",Estate Reserve,10,82,Curicó Valley,,,Millaman 2013 Estate Reserve Carmenère (Curicó Valley),https://www.winemag.com/buying-guide/millaman-2013-estate-reserve-carmenere-curico-valley/,Carmenère,2013,Millaman
13,White,Chile,"This waxy, stalky Pinot Grigio comes with a can't-miss whiff of corn chips prior to a fleshy, flat palate of bland banana flavors. The dull, chunky finish is on its last legs.",Los Riscos,7,82,Curicó Valley,,,Viña Requingua 2014 Los Riscos Pinot Grigio (Curicó Valley),https://www.winemag.com/buying-guide/vina-requingua-2014-los-riscos-pinot-grigio-gris-grigio-curico-valley/,Pinot Grigio,2014,Viña Requingua
14.9,Red,US,"The aromas and flavors of this wine are ripe to overripe, like dried plums and raisins. An earthy vein runs through them, too. It is full bodied and rather soft in texture.",Weibel Family Vineyards,15,82,California,Mendocino County,Mendocino County,Truscott 2012 Weibel Family Vineyards Zinfandel (Mendocino County),https://www.winemag.com/buying-guide/truscott-2012-weibel-family-zinfandel-mendocino-lake-counties-county/,Zinfandel,2012,Truscott
13.5,Red,Chile,"This one-note Cabernet is overoaked and weakly constituted. A balsam wood note drives the notes and palate, start to finish.",Reserva Oak Barrel Aged,12,82,Maule Valley,,,Balduzzi 2013 Reserva Oak Barrel Aged Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/balduzzi-2013-reserva-oak-barrel-aged-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2013,Balduzzi
13.4,White,US,"The aromas of tropical fruit and herbs seem light and muddled, with some reduction providing distraction. It's easy drinking but seems thin.",,9,83,Washington,Washington Other,Washington,Washington Hills 2014 Sauvignon Blanc (Washington),https://www.winemag.com/buying-guide/washington-hills-2014-sauvignon-blanc-other/,Sauvignon Blanc,2014,Washington Hills
14.4,Red,US,"Heavy aromas of vanilla rooibos, maple syrup and cooked cherries foreshadow what's to come on the palate. Thick in texture, jammy cherry flavors carry burnt sugar and toasted vanilla tones.",,34,83,Arizona,Cochise County,,Flying Leap 2013 Mourvèdre (Cochise County),https://www.winemag.com/buying-guide/flying-leap-2013-mourvedre-cochise-county/,Mourvèdre,2013,Flying Leap
14.1,Red,US,"Red currant and cherry aromas meet an odd tone of coconut sunscreen on the nose. Tart red berries mark the medium-bodied palate, with mild tannins and acidity leading to a short toasted-vanilla finish.",Salt Lick Vineyards,40,83,Texas,Texas,,Fall Creek 2013 Salt Lick Vineyards G-S-M (Texas),https://www.winemag.com/buying-guide/fall-creek-vineyard-2013-salt-lick-rhone-style-red-blend-g-s-m-texas/,G-S-M,2013,Fall Creek
13.8,White,US,"Quite watery, the nose shows just a touch of gunmetal, pear flesh and apple blossom. The palate is a bit flat, with steel and apple elements.",,14,83,California,Central Coast,Santa Ynez Valley,EOS 2013 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/eos-2013-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,EOS
12.5,Red,US,"While its forward, fruity aromas are inviting, intensely candied notes of cherry cough syrup and strawberry jello lend a confected feel to this Syrah. The palate is sharp and thin, with a modest finish.",Still Waters,19,83,New York,New York Other,New York,Adirondack Winery 2013 Still Waters Syrah (New York),https://www.winemag.com/buying-guide/adirondack-winery-2013-still-waters-shiraz-syrah-syrah-other/,Syrah,2013,Adirondack Winery
13.5,White,Chile,"Quince, citrus and match stick aromas lead to an acidic, one-note palate. Flavors of lemon-lime and sauerkraut are sharp and briny, while lemon and lime flavors push a limited, racy, acidic finish.",Reserva,10,83,Casablanca Valley,,,Caliterra 2015 Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/caliterra-2015-reserva-chardonnay-casablanca-valley/,Chardonnay,2015,Caliterra
13.5,White,US,"Sweet but thin fruit flavors follow floral, spicy aromas in this light-bodied wine. The texture is smooth and the finish short and lean.",Valley Foothills Vineyard,24,83,California,Mendocino County,Anderson Valley,Toulouse 2014 Valley Foothills Vineyard Gewürztraminer (Anderson Valley),https://www.winemag.com/buying-guide/toulouse-2014-valley-foothills-vineyard-gewurztraminer-mendocino-lake-counties-anderson-valley/,Gewürztraminer,2014,Toulouse
11,Sparkling,US,A strong almond and marzipan aroma jumps out of the glass. Flavors are quite fruity and the almond note isn't as strong as in the aromas. This wine is softly sparkling and somewhat sweet.,Almond Demi-Sec,12,83,California,California Other,California,Weibel Family NV Almond Demi-Sec Sparkling (California),https://www.winemag.com/buying-guide/weibel-family-nv-almond-demi-sec-sparkling-other/,Sparkling Blend,,Weibel Family
13.2,Red,US,"Rather lean aromas and spare fruit flavors meet more lavishly rich flavors for dual personalities in this medium-bodied, soft-textured and slightly sweet wine.",California Series,14,83,California,California Other,California,Cambridge & Sunset 2013 California Series Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/cambridge-sunset-2013-california-series-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Cambridge & Sunset
19.5,Port/Sherry,US,"Made from Norton, this Port-style wine is dark and brooding, with cooked-down blackberries, tar and sanguine tones on the nose and palate. Thick, tannic and astringent, this might be best alongside an equally rich fillet with blue cheese crumbles.",,20,83,Missouri,Augusta,,Mount Pleasant Winery 2008 Port (Augusta),https://www.winemag.com/buying-guide/mount-pleasant-winery-2008-port-blend-port-augusta/,Port,2008,Mount Pleasant Winery
13,White,US,This wine starts out quite reductive which provides distraction. Aromas of flowers and ripe pear lead to broad flavors that seem to fall a bit flat.,,10,83,Washington,Washington Other,Washington,14 Hands 2014 Pinot Gris (Washington),https://www.winemag.com/buying-guide/14-hands-2014-pinot-grigio-gris-gris-other/,Pinot Gris,2014,14 Hands
12.5,White,Chile,"Yellow in color and heavy on the nose, this smells mostly of match stick and sulfur. On the palate, this is scattered, with no point of reference. Heavy, chunky flavors of nectarine, citrus pith and almond skin finish oily and bitter.",Estate Series,8,83,Curicó Valley,,,La Playa 2015 Estate Series Sauvignon Blanc (Curicó Valley),https://www.winemag.com/buying-guide/playa-2015-estate-series-sauvignon-blanc-curico-valley/,Sauvignon Blanc,2015,La Playa
12.5,White,Mexico,"Yeasty aromas are suggestive of vanilla wafer and corn cakes, with apple and melon scents lurking. A plump, low-acid palate delivers pithy, lightly bitter citrus and stone-fruit flavors, while notes of melon and honey fail to make much noise on the finish.",,13,83,Valle de Guadalupe,,,L.A. Cetto 2013 Chardonnay (Valle de Guadalupe),https://www.winemag.com/buying-guide/cetto-2013-chardonnay-valle-guadalupe/,Chardonnay,2013,L.A. Cetto
12.5,Sparkling,US,Faint strawberry and raspberry on the nose turns to a shock of sour cherry on the palate. The acids are alive and kicking in this 100% Frontenac sparkling wine.,Dollface Rosé,32,83,Illinois,Illinois,,Illinois Sparkling Co. NV Dollface Rosé Sparkling (Illinois),https://www.winemag.com/buying-guide/illinois-sparkling-co-nv-dollface-rose-illinois/,Sparkling Blend,,Illinois Sparkling Co.
12,White,US,"A citrus-rind aroma takes on an earthy bee-pollen tone on the nose. A streamlined and citric palate shows a mild tropical fruit flavor, while racing towards an off-dry finish.",Braganini Reserve,15,83,Michigan,Michigan,,St. Julian 2013 Braganini Reserve Traminette (Michigan),https://www.winemag.com/buying-guide/st-julian-2013-braganini-reserve-other-white-traminette-michigan/,Traminette,2013,St. Julian
14,White,Chile,"Mild, melony aromas are tropical in nature and show an oily note of lanolin. This feels heavy, while pithy flavors of melon are full of skin-based pyrazines. Green, bitter flavors taste more of grape skins than fruit.",Reserva,12,83,Colchagua Valley,,,Cucao 2015 Reserva Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/cucao-2015-reserva-chardonnay-colchagua-valley/,Chardonnay,2015,Cucao
10.5,Rose,US,"Despite ruddy, ripe raspberry and strawberry flavors, there's a leanness to this tart, savory dry rosé. Savory layers of bramble and herb are prominent on the midpalate.",Wobbly Rock,14,83,New York,Finger Lakes,Finger Lakes,Treleaven 2014 Wobbly Rock Rosé (Finger Lakes),https://www.winemag.com/buying-guide/treleaven-2014-wobbly-rock-rose-finger-lakes/,Rosé,2014,Treleaven
13,Red,US,Dark grape-juice aromas carry through to the medium-bodied palate of racy black currant. Burnt sugar flavors mark the finish.,,20,83,Texas,Texas,,Messina Hof NV G-S-M (Texas),https://www.winemag.com/buying-guide/messina-hof-nv-rhone-style-red-blend-g-s-m-texas/,G-S-M,,Messina Hof
12.1,Rose,US,"Ruddy red cherry and plum notes are accented by woody bramble and spice tones in this rustic Pinot Noir rosé. It's dry in style with a stark, puckering finish.",Pinot Noir,15,83,New York,Finger Lakes,Finger Lakes,McGregor 2014 Pinot Noir Rosé (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2014-pinot-noir-rose-finger-lakes/,Rosé,2014,McGregor
13.5,White,Chile,"This opens like an exploding hand grenade filled with pyrazines and jalapeño extract. The narrow, acidic palate is lacking in depth, but at least it's fresh. Briny, green flavors of jalapeño and bell peppers never let go, while the finish is tart and green, with a lasting note of bell pepper.",Single Vineyard,13,83,Leyda Valley,,,Chono 2015 Single Vineyard Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/chono-2015-single-vineyard-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2015,Chono
14.2,White,US,"There's a reduced quality to this wine and much ado about oak, in which it spent time (30% new French). Founder and winemaker Mark Lyon owns the 122-acre site where the Sauvignon Blanc blocks date back to 1973. A hit of jalapeño dominates on the finish.",Barrel Fermented Old Vine,22,83,California,Sonoma,Alexander Valley,Eco Terreno 2014 Barrel Fermented Old Vine Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/eco-terreno-2014-barrel-fermented-old-vine-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2014,Eco Terreno
13,White,Chile,"Aromas of orange and tangerine are oily on the nose. Melon, papaya and almond-skin flavors end with creamy lees notes that give way to bitterness on a dilute finish.",Reserva,9,83,Elqui Valley,,,Falernia 2014 Reserva Pedro Ximénez (Elqui Valley),https://www.winemag.com/buying-guide/falernia-2014-reserva-sherry-pedro-ximenez-elqui-valley/,Pedro Ximénez,2014,Falernia
14.8,Red,US,"Fresh strawberries laced with geraniums and talcum powder mark the aromas of this Aglianico-Montepulciano blend. Tart red-currant and herbal bramble-berry flavors show bitter undertones, with gritty tannins giving support to the medium-bodied palate.",Progression,42,83,Texas,Texas,,Duchman Family NV Progression Red (Texas),https://www.winemag.com/buying-guide/duchman-family-nv-progression-red-texas/,Red Blend,,Duchman Family
14.6,White,US,"This wine is half Viognier with the balance a blend of Marsanne, Roussanne and Chardonnay. Aromas display a considerable amount of reduction that detracts from notes of peach and almond. It's dry and broad in feel, showing some bitterness on the finish.",White on White,,83,Washington,Columbia Valley,Walla Walla Valley (WA),Foundry Vineyards 2014 White on White White (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/foundry-vineyards-2014-white-white-columbia-valley-walla-walla-wa/,White Blend,2014,Foundry Vineyards
15.2,Red,US,"Craisin and geranium aromas mark the nose of this Texas Syrah. The medium-bodied palate brings more floral tones, soapy in nature, with soft tannins giving little support.",,24,83,Texas,Texoma,,Arché 2012 Syrah (Texoma),https://www.winemag.com/buying-guide/arche-2012-shiraz-syrah-syrah-texoma/,Syrah,2012,Arché
14.5,Red,Chile,"Earthy, leathery berry and mushroom aromas don't stir much interest. This feels tannic and heavy, while flavors of baked berry fruits and caramel finish hot and rugged.",Hacienda Araucano,11,83,Colchagua Valley,,,François Lurton 2013 Hacienda Araucano Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/francois-lurton-2013-hacienda-araucano-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,François Lurton
14,White,Chile,"Bland, pithy citrus aromas come with notes of saline solution and pool water. This is 85% Viognier and 15% Chardonnay, and the body is plump but vague. Flavors of papaya and pickle juice finish green, briny and melony.",Estate,15,83,Colchagua Valley,,,Estampa 2014 Estate White (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2014-estate-white-colchagua-valley/,White Blend,2014,Estampa
13.5,White,US,"This low-key, medium-bodied wine has subdued aromas and flavors, and a slight touch of herbs and lemon to lend personality. It's smooth in texture.",,19,83,California,California Other,California,One Hope 2013 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/one-hope-2013-sauvignon-blanc-california-212308/,Sauvignon Blanc,2013,One Hope
14.5,Red,Chile,"Red-berry aromas are damp, mulchy and not fully fresh. On the palate, this wine feels sticky, while flavors of briny, herbal red-berry fruits turn salty on the finish.",Q Grand Reserve,20,83,Casablanca Valley,,,Quintay 2014 Q Grand Reserve Pinot Noir (Casablanca Valley),https://www.winemag.com/buying-guide/quintay-2014-q-grand-reserve-pinot-noir-casablanca-valley/,Pinot Noir,2014,Quintay
12,White,US,"This wine still seems to be in its shell, showing considerable reduction that persists in the aromas and flavors. It drinks off dry with broad apple flavors.",Drizzle Ciel du Cheval Vineyard,19,83,Washington,Columbia Valley,Red Mountain,Convergence Zone 2014 Drizzle Ciel du Cheval Vineyard Pinot Gris (Red Mountain),https://www.winemag.com/buying-guide/convergence-zone-2014-drizzle-ciel-cheval-vineyard-pinot-grigio-gris-gris-columbia-valley-red-mountain/,Pinot Gris,2014,Convergence Zone
14,White,Chile,"Blatant aromas of popcorn don't allow for much fruit expression on the nose. This is heavy and lacking in vitality. Flavors of toast, burnt wood, barrel resin and tropical fruits finish soft.",Reserva,12,83,Colchagua Valley,,,Chilcas 2013 Reserva Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/chilcas-2013-reserva-chardonnay-colchagua-valley/,Chardonnay,2013,Chilcas
13.5,White,Chile,"There's nothing too tricky about this dilute, mealy smelling Sauvignon Blanc that's blended with 10% Carmenère for a reason we can't explain. With drawing white-grape tannins, this tastes green and citrusy, with a scallion note to the finish.",Reserva Estate Bottled,12,83,Maule Valley,,,Tricky Rabbit 2015 Reserva Estate Bottled Sauvignon Blanc (Maule Valley),https://www.winemag.com/buying-guide/tricky-rabbit-2015-reserva-estate-bottled-sauvignon-blanc-maule-valley/,Sauvignon Blanc,2015,Tricky Rabbit
13.7,Red,US,"An unusual variety in New York, this Barbera contrasts a rich, deeply black berried nose against a palate that's chock full of sour cherries and dusty mineral tones. It's a bit out of balance, with a short, craggy finish.",Estate Reserve,18,83,New York,Finger Lakes,Finger Lakes,Stony Lonesome 2013 Estate Reserve Barbera (Finger Lakes),https://www.winemag.com/buying-guide/stony-lonesome-2013-estate-reserve-barbera-finger-lakes/,Barbera,2013,Stony Lonesome
14.7,Red,US,"There's a mix of sweetness and greenness to this wine, a 100% varietal that is somewhat dull and unformed on the palate. It finishes slightly sour.",Kinneybrook,23,83,California,Sonoma,Sonoma County,Kunde 2013 Kinneybrook Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/kunde-2013-kinneybrook-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2013,Kunde
13,Red,Chile,"Cherry and berry aromas are a bit hot and saucy. This feels chunky and borderline sticky, with hard raspberry and plum flavors. This is marginal, even for basic commercial Cabernet.",,10,83,Curicó Valley,,,Tololo 2013 Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/tololo-2013-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Tololo
14.2,Red,US,"Generic, this wine offers huge tannins and underwhelming fruit, finishing sour and somewhat tart.",,51,83,California,Napa,Napa Valley,Rutherford Hill 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Rutherford Hill
14,White,Chile,"With prickly aromas of nettle and sweat, this unoaked Chardonnay is quite atypical. The palate is zesty but underdeveloped and edgy, while green notes of bell pepper and citrus pith finish bitter.",Cefiro Reserva,12,83,Casablanca Valley,,,Viña Casablanca 2015 Cefiro Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/vina-casablanca-2015-cefiro-reserva-chardonnay-casablanca-valley/,Chardonnay,2015,Viña Casablanca
11.9,White,US,"Tart and lean, this unusually brisk Tocai Friulano juxtapoes savory apple and citrus against a bounty of leafy green and herbal tones. It's refreshingly spry but vegetal in tone.",,16,83,New York,Finger Lakes,Seneca Lake,Ventosa 2012 Tocai Friulano (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2012-italian-white-tocai-friulano-finger-lakes-seneca-lake/,Tocai Friulano,2012,Ventosa
14.5,Red,US,"A blend of 52% Cabernet Sauvignon, 39% Merlot and 3% each of Cabernet Franc, Malbec and Petit Verdot, this wine tastes of charred wood and generic red juice, accented by a slight green character. Puckering tannins and a diluted finish complete the picture.",,50,83,California,Napa,Napa Valley,Marilyn 2012 Meritage (Napa Valley),https://www.winemag.com/buying-guide/marilyn-2012-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2012,Marilyn
13.5,Red,Chile,"Briary, herbal berry aromas take on a wet-dog scent. This feels shear and shrill, with high acidity and not much body. Sour black-plum flavors are highly herbal and borderline weedy, while a tart, scouring finish closes this out.",Natura,12,83,Rapel Valley,,,Emiliana 2013 Natura Malbec (Rapel Valley),https://www.winemag.com/buying-guide/emiliana-2013-natura-malbec-rapel-valley/,Malbec,2013,Emiliana
14,Red,Chile,"Stalky, damp, funky aromas are not unusual for Elqui wines. This is mild in feel and registers as being in the Pinot Noir range. Rooty, bitter flavors are rustic and low on fruit. Heat on the finish is of no help.",Reserva,14,83,Elqui Valley,,,Falernia 2013 Reserva Pinot Noir (Elqui Valley),https://www.winemag.com/buying-guide/falernia-2013-reserva-pinot-noir-elqui-valley/,Pinot Noir,2013,Falernia
12.5,White,Chile,"If the blend of Riesling and Sauvignon Blanc isn't jarring enough, then the wine's combination of high acid and heavy oak should be. This smells like plywood and sawdust, while the palate is both racy and resiny. Oaky, toasty, bitter flavors of lemon and underripe nectarine hold onto a barrel-driven flavors on the finish.",Gran Reserva,18,84,Casablanca Valley,,,TerraNoble 2013 Gran Reserva White (Casablanca Valley),https://www.winemag.com/buying-guide/terranoble-2013-gran-reserva-white-casablanca-valley/,White Blend,2013,TerraNoble
,White,US,Aromas of pear and tropical fruit precede lighter-styled flavors that taper toward the finish.,,10,84,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Sagelands
13.9,Red,US,"This wine combines 32% Petit Verdot with 28% Merlot, 26% Malbec and 14% Cabernet Sauvignon. It's intense in milk chocolate and blackberry-raspberry jam, high in acidity and low in oak, showing a tendency toward bitterness on the finish.",Midnight,52,84,California,Napa,Napa Valley,Materra Cunat Family Vineyards 2011 Midnight Red (Napa Valley),https://www.winemag.com/buying-guide/materra-2011-midnight-red-napa-valley/,Bordeaux-style Red Blend,2011,Materra Cunat Family Vineyards
10,White,US,"Juicy sweet is an apt moniker for this fruity, forward Riesling. The grapey, sugary palate is a bit confected in style, but easy and approachable.",Juicy Sweet,13,84,New York,Finger Lakes,Finger Lakes,Fulkerson 2014 Juicy Sweet Riesling (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2014-juicy-sweet-riesling-finger-lakes/,Riesling,2014,Fulkerson
13.2,Red,US,"An herbal strawberry aroma meets dusty furniture and dried hay on the nose. Light bodied and showing little tannic structure, flavors of watery strawberry and currant race to the finish.",,23,84,Arizona,Cochise County,,Carlson Creek 2012 Sangiovese (Cochise County),https://www.winemag.com/buying-guide/carlson-creek-2012-sangiovese-cochise-county/,Sangiovese,2012,Carlson Creek
13.5,Red,US,"Rustic, dark and deeply tannic, this wine is sourced from the Oak Knoll District of the Napa Valley, known for relatively cooler-climate varieties, though not necessarily Pinot Noir. It dances in dark plum and leather, finishing short.",Rodgers Vineyard,35,84,California,Napa,Napa Valley,Cenay 2011 Rodgers Vineyard Pinot Noir (Napa Valley),https://www.winemag.com/buying-guide/cenay-2011-rodgers-vineyard-pinot-noir-napa-valley/,Pinot Noir,2011,Cenay
12.5,White,US,"Made in a richer-than-usual style, this wine shows floral and melon aromas, medium to full body, dry honeydew melon flavors and a smooth rather than crisp texture.",,8,84,California,California Other,California,Backhouse 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/backhouse-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Backhouse
14.5,Red,US,Aromas and flavors like prunes and strawberry jam make an unusual combination in this full-bodied and uncomplicated wine. It is certainly fruity and generous in personality.,Alderpoint Vineyard,34,84,California,North Coast,Humboldt County,Joseph Jewell 2013 Alderpoint Vineyard Pinot Noir (Humboldt County),https://www.winemag.com/buying-guide/joseph-jewell-2013-alderpoint-vineyard-pinot-noir-north-coast-humboldt-county/,Pinot Noir,2013,Joseph Jewell
13.6,White,US,"A faint nose of lemon starts things off. Simple and clean on the palate, that same citrus character pervades, keeping things short and snappy.",,29,84,Virginia,Virginia,,Paradise Springs 2013 Chardonnay (Virginia),https://www.winemag.com/buying-guide/paradise-springs-2013-chardonnay-virginia/,Chardonnay,2013,Paradise Springs
12.1,Rose,US,"Touches of cinnamon and spice accent crisp red apples in this dry, medium-bodied rosé. The palate is tart but refreshingly brisk on the finish.",Rosé of,15,84,New York,Finger Lakes,Finger Lakes,McGregor 2014 Rosé of Cabernet Franc (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2014-rose-cabernet-franc-finger-lakes/,Cabernet Franc,2014,McGregor
14,Red,Chile,"Forced, heavy oak aromas lie around as this smells like lacquer, mint and horse hide. Thick, chewy and tannic, this tates mostly of resiny, heavy oak. On the finish, it's so woody that you're left with an artificial aftertaste.",Limited Reserve,18,84,Curicó Valley,,,Millaman 2014 Limited Reserve Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/millaman-2014-limited-reserve-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2014,Millaman
13,Red,US,"Powerful spice and charred wood aromas and flavors dominate this full-bodied wine blended with 13% Zinfandel. It is quite unusual for the type, if tasty in its own way. Flavors resemble toasted bread, cloves and blackberry jam.",,14,84,California,Central Valley,Lodi,Old Soul 2013 Pinot Noir (Lodi),https://www.winemag.com/buying-guide/old-soul-2013-pinot-noir-central-valley-lodi/,Pinot Noir,2013,Old Soul
12,Sparkling,US,"Mashed berry aromas are joined by toasted notes on the palate. Sprightly bubbles form a foamy mouthfeel, with sharp acidity driving to the finish.",Grand Rosé,33,84,New Mexico,New Mexico,,Gruet 2010 Grand Rosé  (New Mexico),https://www.winemag.com/buying-guide/gruet-2010-grand-rose-sparkling-new-mexico/,Champagne Blend,2010,Gruet
12,Red,France,"The Hautes Côtes need a good vintage to shine. The 2013 was not one of those vintages and this lean wine shows its structure more than its fruit. It gives a dry, tannic character that is unlikely to soften greatly. It could be worth waiting and drinking from 2017.",Belle Canaille,28,84,Burgundy,Bourgogne Hautes Côtes de Nuits,,Jean-Luc and Paul Aegerter 2013 Belle Canaille  (Bourgogne Hautes Côtes de Nuits),https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2013-belle-canaille-pinot-noir-bourgogne-hautes-cotes-nuits/,Pinot Noir,2013,Jean-Luc and Paul Aegerter
14.5,Red,Chile,"Piercing woody aromas create a fiery nose of spicy red-fruit scents. Narrow, gritty and scratchy in feel, this tastes of red-berry fruits, vanilla and buttery oak. The finish hints at buttered movie popcorn.",Reserva Estate Bottled,10,84,Aconcagua Valley,,,In Situ 2013 Reserva Estate Bottled Carmenère (Aconcagua Valley),https://www.winemag.com/buying-guide/in-situ-2013-reserva-estate-bottled-carmenere-aconcagua-valley/,Carmenère,2013,In Situ
13,White,Chile,"Aromas of tropical fruit and lime are restrained on the nose. The palate is soft and a bit flabby, with papaya and yellow-apple flavors that become more pithy and bitter on the easy finish.",Casa Grand Selection,12,84,Rapel Valley,,,Lapostolle 2014 Casa Grand Selection Sauvignon Blanc (Rapel Valley),https://www.winemag.com/buying-guide/lapostolle-2014-casa-grand-selection-sauvignon-blanc-rapel-valley/,Sauvignon Blanc,2014,Lapostolle
12.5,Red,France,"Red fruits dominate this wine with its soft tannins and wild strawberry flavors. It is young, although with its gentle texture it is ready to drink now. The wine comes from the northern part of the Mâcon region.",,15,84,Burgundy,Bourgogne,,Vignerons de Mancey 2014  Bourgogne,https://www.winemag.com/buying-guide/vignerons-mancey-2014-pinot-noir-bourgogne/,Pinot Noir,2014,Vignerons de Mancey
14,Red,Chile,"Herbal aromas of tomato leaf and bell pepper are typical of Carmenère. This feels clipped and choppy, while flavors of herbal plum and berry turn in the direction of bell pepper prior to a raw, scratchy finish.",Reserve,11,84,Maipo Valley,,,Tres Palacios 2013 Reserve Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2013-reserve-carmenere-maipo-valley/,Carmenère,2013,Tres Palacios
11,Sparkling,US,"A nutty, pastry-like aroma and rather sweet fruit flavors make this wine fresh and outgoing. The sparkling texture is smooth and the body is rather light. It's best for dessert or with salty cheeses.",Glitter,20,84,California,California Other,California,The Winery SF NV Glitter Sparkling (California),https://www.winemag.com/buying-guide/winery-sf-nv-glitter-sparkling-other/,Sparkling Blend,,The Winery SF
11.5,Sparkling,Chile,"Flat, disparate aromas of bread and white fruits are mild. On the palate, this is plump but lacks edge and structure. Briny flavors of tropical fruits finish foamy and with a pickled flavor.",Espumante Brut Blanc de Blancs,12,84,Central Valley,,,Echeverria NV Espumante Brut Blanc de Blancs Chardonnay (Central Valley),https://www.winemag.com/buying-guide/echeverria-nv-espumante-brut-blanc-blancs-chardonnay-central-valley/,Chardonnay,,Echeverria
14.5,White,Chile,"Sticky-resin aromas are derived directly from the barrel. This is cloying in feel, with heavy oak flavors and oily tropical-fruit notes.",Single Vineyard,19,84,Itata Valley,,,Chilcas 2013 Single Vineyard Chardonnay (Itata Valley),https://www.winemag.com/buying-guide/chilcas-2013-single-vineyard-chardonnay-itata-valley/,Chardonnay,2013,Chilcas
13,White,US,"There's a patch of grass at the heart of this wine, followed by dry, nearly puckering layers of lemon and lime that reach an apex of dryness on the finish, accented in jalapeño.",Nelson Vineyard,19,84,California,Sonoma,Dry Creek Valley,Draxton 2014 Nelson Vineyard Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/draxton-2014-nelson-vineyard-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Draxton
14.1,Red,US,"From Napa and Sonoma in equal measure, this wine is herbal, slightly green, while also dense, syrupy and mouth-coating in tannins.",,75,84,California,Napa-Sonoma,Napa County-Sonoma County,Evoke 2011 Cabernet Sauvignon (Napa County-Sonoma County),https://www.winemag.com/buying-guide/evoke-2011-cabernet-sauvignon-napa-sonoma-county-county/,Cabernet Sauvignon,2011,Evoke
12.5,White,Chile,"Dusty, waxy peach aromas lead to a round, oily palate, with just enough acidic verve to keep the wine's pulse up. Mealy apple, petrol and an oxidized note send this towards a waxy-feeling finish.",Casillero del Diablo Reserva,11,84,Chile,,,Concha y Toro 2014 Casillero del Diablo Reserva Pinot Grigio (Chile),https://www.winemag.com/buying-guide/concha-toro-2014-casillero-diablo-reserva-pinot-grigio-gris-grigio/,Pinot Grigio,2014,Concha y Toro
14.7,White,US,"Combining 80% Sémillon with 20% Sauvignon Blanc, this is an intense, oaky and almost caramelized wine. Off dry, with the producer reporting less than 1% residual sugar, it retains a sweetness of baked melon and peach, finishing ripe and round.",Vice Versa,24,84,California,Sonoma,Bennett Valley,Frostwatch 2013 Vice Versa Semillon (Bennett Valley),https://www.winemag.com/buying-guide/frostwatch-2013-vice-versa-semillon-semillon-sonoma-bennett-valley/,Sémillon,2013,Frostwatch
13,Red,France,"This wine has a bitter edge to it, although attractive fruit lies underneath. It is juicy, packed with red fruits and acidity, although that surface bitterness is off-putting.",Léon,23,84,Burgundy,Coteaux Bourguignons,,Jean-Luc and Paul Aegerter 2014 Léon  (Coteaux Bourguignons),https://www.winemag.com/buying-guide/jean-luc-paul-aegerter-2014-leon-red-blend-pinot-noir-gamay-coteaux-bourguignons/,Pinot Noir-Gamay,2014,Jean-Luc and Paul Aegerter
12.9,White,US,"Banana, powdered white candies and creamy coconut make an appearance on the nose of this Sauvignon Blanc that sees time in neutral oak. Dull tropical-fruit flavors mark the palate, with watery papaya in the lead. Mild acidity works hard to enliven the slightly lazy finish.",,24,84,Virginia,Virginia,,James Charles 2014 Fumé Blanc (Virginia),https://www.winemag.com/buying-guide/james-charles-2014-sauvignon-blanc-fume-virginia/,Fumé Blanc,2014,James Charles
13.6,White,US,"This medium-bodied Chardonnay smells sweet like marshmallows but tastes dry. It shows mild peach and lean apple flavors, a slight earthy touch and crisp-enough balance.",,25,84,California,North Coast,North Coast,The Winery SF 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/winery-sf-2013-chardonnay-north-coast/,Chardonnay,2013,The Winery SF
14.4,Red,US,"Sweet tannins and an extracted, concentrated sense of brambly blackberry make for a robust wine, puckering in weight and oak. Rustic, leathery overtones dominate the bouquet and finish.",,95,84,California,Napa,Howell Mountain,Materra Cunat Family Vineyards 2011 Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/materra-2011-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2011,Materra Cunat Family Vineyards
14.5,Red,US,"This GSM from the southeastern corner of Arizona is medium bodied, with mild, easy tannins. A rubbery berry aroma on the nose turns more candied and fruity on the palate.",Rule of Three,28,84,Arizona,Cochise County,,Carlson Creek 2012 Rule of Three Red (Cochise County),https://www.winemag.com/buying-guide/carlson-creek-2012-rule-three-red-cochise-county/,Rhône-style Red Blend,2012,Carlson Creek
13.5,White,Chile,"This Riesling is an odd one. Aromas of yeast and peach blossom come with a note of cured ham, while the palate is sticky and low in acidity. Creamy, honeyed flavors alongside green melon, vanilla and yeast finish waxy and creamy.",Reserva Sepia,12,84,Casablanca Valley,,,Vistamar 2014 Reserva Sepia Riesling (Casablanca Valley),https://www.winemag.com/buying-guide/vistamar-2014-reserva-sepia-riesling-casablanca-valley/,Riesling,2014,Vistamar
13.5,Red,US,"Fairly shy aromas of crushed grapes and grape seeds show on the nose of this widely available wine. It's also quite reserved on the palate, offering just a touch of plum, grape and earth elements.",,17,84,California,Central Coast,Paso Robles,Slow Press 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/slow-press-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Slow Press
12,White,Peru,"Radiator dust and Animal Cracker aromas are not typical of Sauvignon Blanc. On the palate, this opens with mild citric notes but quickly shifts to flatness. Pithy orange and apricot flavors finish yeasty, with a distant hint of citrus zest.",Valle del Sol,14,84,Ica,,,Intipalka 2014 Valle del Sol Sauvignon Blanc (Ica),https://www.winemag.com/buying-guide/intipalka-2014-valle-sol-sauvignon-blanc-ica/,Sauvignon Blanc,2014,Intipalka
14,Red,Peru,"Forest-floor aromas of mushroom and herbal berry and plum open this Peruvian Malbec that's tight and drawing on the palate. Baked plum, chocolate and pounding oak flavors finish heavy, with notes of prune and carob.",Valle del Sol,14,84,Ica,,,Intipalka 2014 Valle del Sol Malbec (Ica),https://www.winemag.com/buying-guide/intipalka-2014-valle-sol-malbec-ica/,Malbec,2014,Intipalka
14,Red,Peru,"Stalky, earthy aromas of roasted, raw berry fruits suggest underripeness. This feels solid on the exterior but weak in the middle. Creamy, oaky plum flavors have a bitter, roasted quality, while on the finish it's heavy, creamy oak in charge.",Valle del Sol,17,84,Ica,,,Intipalka 2012 Valle del Sol Cabernet Sauvignon-Syrah (Ica),https://www.winemag.com/buying-guide/intipalka-2012-valle-sol-red-blend-cabernet-sauvignon-syrah-ica/,Cabernet Sauvignon-Syrah,2012,Intipalka
13.5,White,US,"This white is quite tropical, with a hot, spicy note of jalapeño. Light in terms of texture and body, it finishes with a suggestion of orange peel and mango.",,17,84,California,Napa,Napa Valley,Honig 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/honig-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Honig
12,White,US,"Lemon spray and savory cheese-rind notes mark the nose and palate. Having seen some time in oak, this boasts a round body and mild acidity.",Estate Reserve,19,84,Texas,Texas,,Haak 2013 Estate Reserve Blanc du Bois (Texas),https://www.winemag.com/buying-guide/haak-2013-estate-reserve-other-white-blanc-bois-texas/,Blanc du Bois,2013,Haak
13.7,White,US,"Peach, yellow plum and underripe banana tones mark the nose. Banana makes an appearance again—in candied form—on the medium-bodied, almost oily palate. Sharp lemon citrus tones race on the finish.",Bingham Family Vineyard,20,84,Texas,Texas,,Duchman Family 2014 Bingham Family Vineyard Vermentino (Texas),https://www.winemag.com/buying-guide/duchman-family-2014-bingham-vineyard-italian-white-vermentino-texas/,Vermentino,2014,Duchman Family
14.8,Red,US,"Spiced red berries meet earthy floral tones on the nose. Round in feel, the palate carries red currant and strawberry tones, flecked by warm spice flavors. Burnt brown sugar signals the close.",Oswald Vineyard,30,84,Texas,Texas,,Duchman Family 2012 Oswald Vineyard Aglianico (Texas),https://www.winemag.com/buying-guide/duchman-family-2012-oswald-vineyard-italian-red-aglianico-texas/,Aglianico,2012,Duchman Family
14,White,France,"A blend of 70% Grenache Blanc and 30% Vermentino, this shows herbal aromas of mache, lemon thyme and verbena alongside fruity tones of green apple and citrus pith. The palate is light and flat, needing more vibrancy and intensity to match the nose.",Le Mas,28,84,Languedoc-Roussillon,Languedoc,,Domaine de Fabrègues 2014 Le Mas White (Languedoc),https://www.winemag.com/buying-guide/domaine-fabregues-2014-le-mas-white-languedoc/,Rhône-style White Blend,2014,Domaine de Fabrègues
12,Red,France,"This wine is so light, all bright fruit and crisp acidity. A stalky, herbal element contrasts with the red currant fruit flavors. The wine could be better from 2016.",Buissonnier,26,84,Burgundy,Mercurey,,Vignerons de Buxy 2013 Buissonnier  (Mercurey),https://www.winemag.com/buying-guide/vignerons-buxy-2013-buissonnier-pinot-noir-mercurey/,Pinot Noir,2013,Vignerons de Buxy
12.5,Sparkling,US,"Medium-salmon in color, this sparkling rosé made from Marechal Foch offers raspberry and strawberry flavors and aromas, with a slightly toasted character. Creamy, nutty notes take over on the finish.",Heirloom Sparkling Rosé,40,84,Illinois,Illinois,,Illinois Sparkling Co. NV Heirloom Sparkling Rosé Sparkling (Illinois),https://www.winemag.com/buying-guide/illinois-sparkling-co-nv-heirloom-rose-illinois/,Sparkling Blend,,Illinois Sparkling Co.
14,Red,Chile,"Berry aromas take on a savory and animal hide note. The dense palate carries herbal and earthy flavors, with mulchy, stalky berry tones that come with a dash of coffee grinds. An earthy finish is suggestive of fresh compost.",Reserve,10,84,Curicó Valley,,,Imperial 2013 Reserve Cabernet Sauvignon (Curicó Valley),https://www.winemag.com/buying-guide/imperial-2013-reserve-cabernet-sauvignon-curico-valley/,Cabernet Sauvignon,2013,Imperial
14.9,Red,US,"From an estate vineyard, this wine is somewhat unformed and quite feral, largely tannic, with a rough-hewn texture. The oak is overwhelming and needs time to settle, to better reveal the abundance of strawberry and cherry fruit.",Mercedes Riverblock Estate,62,84,California,Sonoma,Russian River Valley,Gracianna 2013 Mercedes Riverblock Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gracianna-2013-mercedes-riverblock-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gracianna
13.5,White,US,Muddled citrus and a drizzle of artificial butter initially marks the nose and palate. Additional notes of bitter lemon peel and roasted pear carry the flavors to a slightly astringent finish.,Old Vine Meriwether Vineyard,25,84,Virginia,Virginia,,Pearmund 2013 Old Vine Meriwether Vineyard Chardonnay (Virginia),https://www.winemag.com/buying-guide/pearmund-2013-old-vine-meriwether-vineyard-chardonnay-virginia/,Chardonnay,2013,Pearmund
14.4,Red,US,"Herbal and somewhat weedy, this is a thin wine from a coolish year, offering faint amounts of cassis, cranberry and milk chocolate.",,65,84,California,Napa,Rutherford,Materra Cunat Family Vineyards 2011 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/materra-2011-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Materra Cunat Family Vineyards
13.5,Red,Chile,"Gritty, seemingly reduced aromas of berry and plum are herbal and come with an olive note. This is highly acidic, with a scouring mouthfeel and finish. Tart flavors of berry fruits lead to a finish with some bitterness.",Reserva,14,84,Maule Valley,,,Morandé 2013 Reserva Malbec (Maule Valley),https://www.winemag.com/buying-guide/morande-2013-reserva-malbec-maule-valley/,Malbec,2013,Morandé
13.5,Red,Chile,"A thick slathering of oak gives this Malbec a plastic-like coating on the nose; in addition, there are aromas of brushy, herbal berry fruits. This is chunky and plump in feel, with herbal, oaky, minty flavors that outweigh the wine's berry character. The finish is hot and oaky.",,13,84,Colchagua Valley,,,Montes 2013 Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2013-malbec-colchagua-valley/,Malbec,2013,Montes
14.5,Red,Chile,"This Cabernet is topped with a coating of char and oak. Creamy and resiny in feel, this is a sticky, confected wine, with flavors of vanilla, resiny spice and berry fruits backed by lactic oak on the finish.",La Finca Clos D'Angel,13,84,Colchagua Valley,,,Montes 2012 La Finca Clos D'Angel Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-finca-clos-dangel-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Montes
13,Red,US,"A blend of Syrah and Cabernet Sauvignon, this wine shows tones of red currant juice and geranium. Light in body and tannin, this is mild and approachable.",Dry,12,84,America,,,Oliver 2012 Dry Red (America),https://www.winemag.com/buying-guide/oliver-2012-dry-red-america/,Red Blend,2012,Oliver
15.5,Red,US,"This eclectic blend of Grenache, Alicante Bouschet and Marselan mixes high-toned blackberry compote with bramble-patch. The juicy red fruit is supported by just enough sharp acidity and tannins to maintain balance.",Forbidden Fruit,28,84,Arizona,Arizona,,Odyssey NV Forbidden Fruit Red (Arizona),https://www.winemag.com/buying-guide/odyssey-nv-forbidden-fruit-red-arizona/,Red Blend,,Odyssey
14,White,Chile,"Crisp aromas of citrus are feline and snappy. This smells more like Sauvignon Blanc than Chardonnay, and the palate is racy and citric as well. Lime, nettle and tangerine flavors finish green, tart and long, with acidic push.",Los Vascos,14,84,Colchagua Valley,,,Domaines Barons de Rothschild (Lafite) 2015 Los Vascos Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/domaines-barons-rothschild-lafite-2015-los-vascos-chardonnay-colchagua-valley/,Chardonnay,2015,Domaines Barons de Rothschild (Lafite)
13.5,Red,Chile,"Stalky, murky aromas of rustic red-berry fruits are strained. This is both tannic and soupy in feel, while stalky, leathery flavors bring tomato and herbal tones to the finish.",Single Vineyard,13,84,Limarí Valley,,,Chono 2012 Single Vineyard Syrah (Limarí Valley),https://www.winemag.com/buying-guide/chono-2012-single-vineyard-shiraz-syrah-syrah-limari-valley/,Syrah,2012,Chono
13.9,White,US,Sharp aromas of Mexican lime peel mix with struck match and cement on this nose. The palate is extremely tart and sour.,Signature Selection,15,84,California,Central Coast,Santa Barbara County,Bianchi 2014 Signature Selection Pinot Grigio (Santa Barbara County),https://www.winemag.com/buying-guide/bianchi-2014-signature-selection-pinot-grigio-gris-grigio-central-coast-santa-barbara-county/,Pinot Grigio,2014,Bianchi
12.5,Sparkling,France,"The wine has a toasty character showing that it has considerable bottle age. The fruit has moved into the realm of secondary flavors with almonds, fresh bread and spice flavors. It is a delicious wine for those who like more mature Champagnes.",Dom Ruinart Blanc de Blancs Brut,135,93,Champagne,Champagne,,Ruinart 2004 Dom Ruinart Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/ruinart-2004-dom-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2004,Ruinart
12.5,Sparkling,France,"Fresh yellow apple aromas broaden out into notes of ripe, baked apple. The palate is creamy and beautifully textured by autolysis and shows off rounded flavors of freshly baked shortcrust and pastry. The overall effect is one of poised freshness and harmonious balance. This is dry and taut but generous with ample substance that highlights both fruit and structure—all achieved without dosage and addition of sulfur dioxide.",Brut Zero Sans Soufre,36,93,Alsace,Crémant d'Alsace,,Zusslin NV Brut Zero Sans Soufre Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/zusslin-nv-brut-zero-sans-soufre-sparkling-cremant-dalsace/,Sparkling Blend,,Zusslin
14.1,Red,US,"Veteran Rick Longoria offers a complex wine, with aromas of black-peppered steak strips, violets, tight purple fruits and a hint of bacon. It's soft on the palate at first, then laser-focused on raspberry juice, Earl Grey tea, blood-orange rind and pencil-lead flavors.",La Encantada Vineyard,50,93,California,Central Coast,Sta. Rita Hills,Longoria 2013 La Encantada Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/longoria-2013-encantada-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Longoria
12,Sparkling,France,"As the impressive counterpart to a Blanc de Noirs from the 2003 vintage, this is a ripe, round and fully mature wine. Quince, juicy apple and ripe pineapple flavors are cut by steely acidity, crisp green plum and a perfumed aftertaste. This is a wine to drink now.",Blanc de Blancs Millésimé Brut,105,93,Champagne,Champagne,,Jean Laurent 2003 Blanc de Blancs Millésimé Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/jean-laurent-2003-blanc-blancs-millesime-brut-chardonnay-champagne/,Chardonnay,2003,Jean Laurent
14.8,Red,US,"Black cherry juice, slate and sandalwood consume the nose with rich and ripe aromas on this powerful bottling from a vineyard south of Santa Maria. This shows lots of elegance and complexity on the palate, with turned earth, wild berries and an intriguing sense of pine needles and juniper. Expect great things from this relatively new producer.",Murmur Vineyard,60,93,California,Central Coast,Santa Maria Valley,Mattina Fiore 2012 Murmur Vineyard Grenache (Santa Maria Valley),https://www.winemag.com/buying-guide/mattina-fiore-2012-murmur-vineyard-grenache-central-coast-santa-maria-valley/,Grenache,2012,Mattina Fiore
12.5,Sparkling,France,"Already showing maturity, this is a rich wine, despite its low dosage. It shows layers of Pinot Noir from premier cru vineyards on the Montagne de Reims. With ripe fruit flavors that are generous in texture, the wine is ready to drink.",Premier Cru Brut Nature Millésime,75,92,Champagne,Champagne,,Henriet-Bazin 2009 Premier Cru Brut Nature Millésime  (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-2009-premier-cru-brut-nature-millesime-sparkling-champagne/,Champagne Blend,2009,Henriet-Bazin
14.2,Red,US,"There's an exotic and lovely nose of marjoram, dried purple flowers, crushed cardamom and blackberry jam on this obscure blend of 65% Cabernet Franc, 30% Grenache and 5% Syrah from three different vineyards. The palate, framed by balanced acidity and tannins, offers flavors of cola, plum soda, pepper, espresso bean and a bit of milk chocolate.",Luminous Flux,45,92,California,Central Coast,Central Coast,Sanguis 2013 Luminous Flux Red (Central Coast),https://www.winemag.com/buying-guide/sanguis-2013-luminous-flux-red-central-coast/,Red Blend,2013,Sanguis
14.5,Red,US,"Cabernet Sauvignon makes up the majority of this Meritage, with 25% Merlot, 8% Malbec, 8% Petit Verdot and 3% Cabernet Franc. The blending succeeds in offering a mix of chalky tannins and juicy cassis, with the wine structured and fairly elegant in style. Pencil lead and licorice mark the lengthy finish. Drink now through 2020.",The Mariner,45,92,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2012 The Mariner Meritage (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2012-mariner-bordeaux-style-red-blend-meritage-sonoma-dry-creek-valley/,Meritage,2012,Dry Creek Vineyard
13.6,White,US,"Certified Biodynamic and all estate grown, this five-clone blend is barrel fermented with indigenous yeasts, and bottled unfiltered and unfined. It offers a mouthwatering mix of apple butter, caramel and toast. The length and subtle details argue for further aging, but go ahead and drink it now.",Cascadia,36,92,Oregon,Willamette Valley,Ribbon Ridge,Brick House 2012 Cascadia Chardonnay (Ribbon Ridge),https://www.winemag.com/buying-guide/brick-house-2012-cascadia-chardonnay-willamette-valley-ribbon-ridge/,Chardonnay,2012,Brick House
12.5,Sparkling,France,"Produced from Grand Cru vineyards on the Côte des Blancs, this wine, now mature, is ripe and rich. While the initial fruit has diminished, it has not forgotten its tight, mineral texture and crisp acidity. The toast flavors, now dominant, are given a final lift by hints of honeyed almonds and steely acidity.",Noble Cuvée Blanc de Blancs Brut,150,92,Champagne,Champagne,,Lanson 2000 Noble Cuvée Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/lanson-2000-noble-cuvee-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2000,Lanson
14.5,Red,US,"A uniquely floral nose from this historic producer shows damp herbs, red licorice, rose petals and rose hips. It's relatively light in body, with sleek raspberry and red cherry fruit clinging to a pencil lead and graphite core. Marjoram and more herbs emerge on the midpalate.",Estate Grown,40,92,California,Central Coast,Chalone,Chalone Vineyard 2012 Estate Grown Pinot Noir (Chalone),https://www.winemag.com/buying-guide/chalone-vineyard-2012-estate-grown-pinot-noir-central-coast-chalone/,Pinot Noir,2012,Chalone Vineyard
14.1,White,US,"This is a thrilling example of just how good Oregon Pinot Blanc can be. Lush and captivating flavors conjure up fresh-baked apple pie, along with citrus, melon and a streak of creamy vanilla. The depth and persistence are exceptional.",,24,92,Oregon,Willamette Valley,Willamette Valley,The Four Graces 2014 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/four-graces-2014-pinot-blanc-willamette-valley/,Pinot Blanc,2014,The Four Graces
14.5,White,US,"Whatever the Jackson family does in Santa Maria works quite well, including this wine. The wondrous nose shows chives, exotic pears, mandarin pith, sesame seeds, a touch of smoke and chalky grip. On the palate, flavors recall fried green apple peels, lemon juice, quince, star fruit and lemon pith.",Jackson Estate,28,92,California,Central Coast,Santa Maria Valley,Kendall-Jackson 2013 Jackson Estate Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/kendall-jackson-2013-estate-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Kendall-Jackson
14.5,Red,US,"From an estate-grown, valley-floor vineyard on the southern edges of the winery property, this wine is complex and nuanced in berry pie and a satchel of dried herb. Sizable tannins—which show promise to be tamed with time—form the integrated structure, supporting a lengthy, mocha-chocolate finish. Cellar through 2020.",Tomahawk Vineyard,136,92,California,Napa,Stags Leap District,Chimney Rock 2012 Tomahawk Vineyard Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2012-tomahawk-vineyard-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Chimney Rock
14.5,Red,US,"Aged in barrel for close to two years, this 100% varietal wine from a classic Napa Valley producer delivers a compelling mix of blackberry pie and chocolate. The flavors form around soft, silky, well-integrated oak and fine-grained tannins. Rich and robust, it discloses an elegance that suggests further cellaring, through 2022.",Benchland Select,115,92,California,Napa,Napa Valley,Cakebread 2012 Benchland Select Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cakebread-2012-benchland-select-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cakebread
14.7,Red,US,"A whiff of yeasty baked bread opens the bouquet of this 100% varietal wine that's plenty juicy and drinkable right now. Plum surrounds integrated tannins and a powerful midpalate, suggesting an ability to age. The finish is all about mocha. Cellar through 2022.",Morisoli Vineyard,125,92,California,Napa,Rutherford,Amici 2012 Morisoli Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/amici-2012-morisoli-vineyard-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Amici
12,Sparkling,France,"A Blanc de Blancs from Chardonnay, this wine is fresh, mineral and very crisp. It offers lemon and lime flavors as well as a tight, steely core. The wine should age another few months, so drink from the end of 2016.",Brut,25,91,Burgundy,Crémant de Bourgogne,,Bailly-Lapierre NV Brut  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/bailly-lapierre-nv-brut-cremant-de-bourgogne-223544/,Chardonnay,,Bailly-Lapierre
11.5,Sparkling,Italy,"Delicate scents of pressed white flowers, chamomile, Bartlett pear and a whiff of almond lead the nose on this elegant sparkler. The creamy, scintillating palate delivers crisp apple, citrus zest and mineral alongside vibrant acidity and small, persistent bubbles that lead up to a dry, refreshing finish.",Rive di Soligo,15,91,Veneto,Valdobbiadene Prosecco Superiore,,BiancaVigna 2014 Rive di Soligo  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bianca-vigna-2014-rive-soligo-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,BiancaVigna
13.5,Sparkling,Italy,"This elegant wine is a great example Italy's growing trend of sparklers made without adding dosage. It opens with delicate aromas that recall fragrant spring flowers and orchard fruit while the linear palate delivers ripe apple, pear and mineral notes. Vibrant acidity and a refined, persistent perlage carry through to the bone-dry finish.",Amedeo Metodo Classico Riserva,50,91,Veneto,Lessini Durello,,Ca' Rugate 2011 Amedeo Metodo Classico Riserva  (Lessini Durello),https://www.winemag.com/buying-guide/ca-rugate-2011-amedeo-metodo-classico-riserva-white-lessini-durello/,White Blend,2011,Ca' Rugate
13.8,Red,US,"Stewed strawberries, raspberries and mulberries are enhanced with dark chocolate-mint spice and a bit of feral funk on the nose of this wine from this Treasure Island-based producer. The palate is heartily spiced with nutmeg, clove, anise seed, cola and gingerbread, proving dynamic and distinctive.",Muns Vineyard,49,91,California,Central Coast,Santa Cruz Mountains,Bravium 2013 Muns Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bravium-2013-muns-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Bravium
11.5,White,Canada,"This drinks dry, with a strong mineral component. Mainstream flavors of apple and slate lead into a firm, concentrated palate with a long, pure finish.",Cave Spring Vineyard Estate Bottled,17,91,Ontario,Beamsville Bench,,Cave Spring 2013 Cave Spring Vineyard Estate Bottled Riesling (Beamsville Bench),https://www.winemag.com/buying-guide/cave-spring-2013-vineyard-estate-bottled-riesling-beamsville-bench/,Riesling,2013,Cave Spring
15,Dessert,Spain,"Aromas of prune, dried herbs and crème de cassis introduce a deep, balanced palate with grip and proper weight. Cassis, black cherry and coffee flavors finish with rich notes of caramel and chocolate. Overall, this is heady and lusty but not sugary. Drink through 2019.",Dulce Tinto,20,91,Levante,Jumilla,,Casa de la Ermita 2013 Dulce Tinto Monastrell (Jumilla),https://www.winemag.com/buying-guide/casa-ermita-2013-dulce-tinto-mourvedre-monastrell-jumilla/,Monastrell,2013,Casa de la Ermita
12.7,Red,US,"This wine has classic style, showing a rather light, traditional color and woodsy, earthy, herbal aromas, with tantalizing and complex fruity and savory flavors. A firm texture and flavor complexity highlight elegance rather than ripeness. It was aged in barrels whose staves were seasoned four years before assembling.",Wiley Vineyard,49,92,California,Mendocino County,Anderson Valley,Bravium 2013 Wiley Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/bravium-2013-wiley-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Bravium
14.5,White,US,"The veteran San Luis Obispo-based winemaker heads south to the historic vineyard to produce this wine. A wildly dynamic nose suggests unripe lemon skin, pencil lead, oak and smoky wisps of a beach campfire. The woody, cedar element—though not really oaky—provides an intriguing palate of pencil shavings, green pear skins and lime pith.",Bien Nacido Vineyard,30,92,California,Central Coast,Santa Maria Valley,Stephen Ross 2013 Bien Nacido Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/stephen-ross-2013-bien-nacido-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Stephen Ross
14.5,Red,US,"Hot gravel, fresh mint, dried basil and dark red fruits entertain the nose on this bottling of 44% Cabernet Sauvignon, 43% Cabernet Franc and 13% Merlot from the Frankel Family Estate. Playful red fruits make for easy drinking, with complexity coming from licorice and a buttered finish.",Maquette Estate,40,92,California,Central Coast,Paso Robles,Sculpterra 2012 Maquette Estate Red (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2012-maquette-estate-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2012,Sculpterra
14.1,Red,US,"This majority Merlot, with 15% Cabernet Sauvignon, is elegant in sandalwood and cedar, offering a taste of cassis and dried herb atop integrated yet sizable tannins. French oak, half of it new, encased the wine for a little more than two years, adding to its power and structure. Drink now through 2021.",Red,75,92,California,Napa,Napa Valley,Vellum 2011 Red Merlot-Cabernet (Napa Valley),https://www.winemag.com/buying-guide/vellum-2011-red-bordeaux-style-red-blend-merlot-cabernet-napa-valley/,Merlot-Cabernet,2011,Vellum
14.3,Red,US,"Blistered cranberries, seared plums, slate, sandalwood and a whiff of pine forest pop on the nose of this bottling by Santa Barbara-raised winemaker Steve Gerbac. The palate bursts with energy, showing flavors of black sage, cherry, tart cranberry, pan-toasted herbs and cedar verve. The elements will focus and be even better 2017–2023.",Reserve,40,92,California,Central Coast,Sta. Rita Hills,Rusack 2013 Reserve Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/rusack-2013-reserve-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Rusack
20,Port/Sherry,Portugal,"Dense and ripe, this is a sweet, full-bodied wine. It has fine acidity surrounded by blueberry jelly flavors and a rich, ripe texture. The tannins are well integrated into the fine structure and there's an invigorating final acidity. Drink now.",Late Bottled Vintage,,92,Port,,,Quinta Santa Eufemia 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-santa-eufemia-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Quinta Santa Eufemia
14.5,Red,US,"Made in large-enough quantities to be widely available, as well as at a rare price point for the appellation, this is a bit of a find. Juicy in red-fruit tones yet supported by drying tannins, this is pleasurably perplexing, with a hint of mint on the nose. Full bodied, it finishes with tobacco and fig. Cellar through 2020.",,40,92,California,Napa,Napa Valley,Mount Veeder 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/mount-veeder-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Mount Veeder
15,Red,US,"A creative, dry-farmed blend of 47% Grenache, 40% Petite Sirah and 13% Zinfandel, this bottling shows dense sagebrush, cedar, sandalwood, pine and black gravel on the dark, shrubby nose. The palate offers olallieberries with a woody twist of dried rosemary and oregano, as well as dried orange-rind tartness.",The Wll,40,92,California,Central Coast,Paso Robles,Lone Madrone 2011 The Wll Red (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2011-wll-red-central-coast-paso-robles/,Red Blend,2011,Lone Madrone
12,Sparkling,France,"This is a ripe style of Champagne, rounded and rich, from a 60-40 Pinot Noir and Chardonnay blend. The structure of the Pinot gives it ripe apple and Rocha pear flavors, well cut by acidity and with a soft, full, creamy aftertaste. The wine is still young and will be better drunk from 2017.",L'Intemporelle Grand Cru Brut,100,92,Champagne,Champagne,,Mailly Grand Cru 2009 L'Intemporelle Grand Cru Brut  (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-2009-lintemporelle-grand-brut-sparkling-champagne/,Champagne Blend,2009,Mailly Grand Cru
12,Sparkling,France,"Certainly dry, this Champagne is also ripe and structured, balancing the extreme dryness and acidity. It is a complex wine that has the ability to age in the bottle. The minimalist label, designed by Philip Starck, is a perfect pairing with the no-frills wine inside the bottle.",Brut Nature,89,92,Champagne,Champagne,,Louis Roederer 2006 Brut Nature  (Champagne),https://www.winemag.com/buying-guide/louis-roederer-2006-brut-nature-sparkling-champagne/,Champagne Blend,2006,Louis Roederer
13.8,Red,US,"A smaller project from the Scheid family of wines, this single-vineyard expression offers a sanguine nose of blood, iodine, dirt, crushed violets and a touch of pungent juniper and pine. It's light and lithe on the palate, with pomegranate, cranberry and iron, proving to be a very fresh sipper.",Viento Vineyard Estate Grown,34,92,California,Central Coast,Monterey,Metz Road 2012 Viento Vineyard Estate Grown Pinot Noir (Monterey),https://www.winemag.com/buying-guide/metz-road-2012-viento-vineyard-estate-grown-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Metz Road
12.5,Sparkling,Italy,"Pressed yellow flowers, citrus zest, walnut and bread crust aromas lead the way on this elegantly structured wine. The foaming, velvety palate doles out ripe yellow apple, lemon drop, toast and a light note of crystallized ginger framed in vibrant acidity and an ultrafine perlage. An energizing mineral note closes the finish.",Perlé,38,92,,Trento,,Ferrari 2008 Perlé Chardonnay (Trento),https://www.winemag.com/buying-guide/ferrari-2008-perle-chardonnay-trento/,Chardonnay,2008,Ferrari
15.1,Red,US,"This age-worthy wine was given plenty of time to develop in used French oak, and will stand up to further time in the cellar. Right now it offers structured depths of high-toned cherry and leather, with a floral flourish that keeps it bright and fresh despite its substantial concentration. Drink now through 2020.",Stagecoach Vineyard,50,92,California,Napa,Napa Valley,Epiphany 2012 Stagecoach Vineyard Syrah (Napa Valley),https://www.winemag.com/buying-guide/epiphany-2012-stagecoach-vineyard-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Epiphany
12,Sparkling,France,"With its gold bottle designed by Adriana Karembeu, this rich wine is full of rounded fruits and ripe, juicy apples. This fruitiness is balanced by a more structured character that introduces a steely edge of minerality. The wine is mature, ripe and balanced with a bright, fresher aftertaste.",Tsarine Cuvée Adriana,80,92,Champagne,Champagne,,Chanoine NV Tsarine Cuvée Adriana  (Champagne),https://www.winemag.com/buying-guide/chanoine-nv-tsarine-cuvee-adriana-sparkling-champagne/,Champagne Blend,,Chanoine
15.1,Red,US,"From the heart of Oakville, this 100% varietal wine is luxurious, silky and velvety on the palate, a masterful study of texture. Lengthy and balanced, despite its powerful fruit, it suggests dark plum and cassis, with just a tiny note of cherry, the tannins refined and chalky. Cellar through 2022.",,125,92,California,Napa,Oakville,Amici 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/amici-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Amici
12,Sparkling,France,"From Grand Cru vineyards in the Côte des Blancs, this fresh and fruity wine is now at its peak of crispness and minerality. It has concentration and a lively texture with white fruits, citrus and a bright, tight aftertaste. It could age after purchase, although there is no need.",Blanc de Blancs Grand Cru Extra Brut,68,92,Champagne,Champagne,,Bruno Paillard NV Blanc de Blancs Grand Cru Extra Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/bruno-paillard-nv-blanc-blancs-grand-cru-extra-brut-chardonnay-champagne/,Chardonnay,,Bruno Paillard
14.5,White,US,"Round and lush, this offers soft layers of vanilla, French toast and tarte Tatin. Expansive on the palate, it maintains acidity and a freshness that keeps it inviting in the glass, concocting appealing aromas of lemon chiffon.",Reserve,55,92,California,Sonoma,Russian River Valley,Black Cordon 2012 Reserve Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/black-cordon-2012-reserve-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Black Cordon
12,Sparkling,France,"This is a dry, mineral wine with a tight texture of lemon zest, white stone fruits and crispness. It is dry while keeping fresh fruitiness. The texture and the structure are just coming together as the wine moves towards a more mature future. A light toastiness adds complexity.",Grand Blanc de Blancs Brut,85,92,Champagne,Champagne,,Gosset NV Grand Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/gosset-nv-grand-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Gosset
12.9,White,Canada,"In 2013 the blend is half Viognier, 41% Roussanne and 9% Marsanne. This is a thrilling wine, penetrating and seductive, with strong flavors of breakfast tea under scents and flavors of lemon blossom, rind and flesh. It invites and rewards your contemplation.",Ava,35,92,British Columbia,Okanagan Valley,,Le Vieux Pin 2013 Ava White (Okanagan Valley),https://www.winemag.com/buying-guide/le-vieux-pin-2013-ava-white-okanagan-valley/,Rhône-style White Blend,2013,Le Vieux Pin
14.7,Red,US,"Buttered cherries and grippy cranberry skins mix with a bit of barnyard funk and some sanguine elements on the nose of this clonal study. The palate shows pomegranate, anise seed, black slate, oregano and thyme, though clings mostly to the ripe raspberry and black currant fruit backbone.",Lafond Vineyard Clone 828,50,92,California,Central Coast,Sta. Rita Hills,Lafond 2011 Lafond Vineyard Clone 828 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2011-vineyard-clone-828-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2011,Lafond
14.2,Red,US,"This is the winery's reserve, made just once previously, in 2010. Rich, deep and chewy, it brings black cherry fruit to the front and center, streaked with highlights of earth and iron. Big at first, the wine seems to lighten up through the finish, with lemon and orange-peel notes leading into a pleasant wash of chocolate.",Prima,100,92,Oregon,Willamette Valley,Chehalem Mountains,Lachini 2012 Prima Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/lachini-2012-prima-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2012,Lachini
13.1,White,US,"A vivid gold color distinguishes this grand wine at the first glance, and then lightly spicy aromas and a gorgeous combo of buttery and fruity flavors come forward. Generous flavors make it very compelling, while the texture that is at once lightly acidic and smooth completes the package.",,43,92,California,Mendocino County,Anderson Valley,Domaine Anderson 2013 Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/domaine-anderson-2013-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2013,Domaine Anderson
14.2,White,US,"From a three-acre block of a fantastic vineyard known for powerful finesse, this offers characteristic intensity, a fleshy, tropical pineapple and guava sensibility that makes the wine rich and thick. A buoyant acidity maintains freshness and focus, and a well-built structure should provide ageability. Cellar through 2021.",Hudson Vineyard,55,92,California,Napa-Sonoma,Carneros,Patz & Hall 2013 Hudson Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/patz-hall-2013-hudson-vineyard-chardonnay-napa-carneros-valley/,Chardonnay,2013,Patz & Hall
13.5,White,US,"This offers good quality for the price from this historic producer, which heads south to this dry-farmed vineyard planted in 1976. The wine shows lots of lemon scents, from blossoms to peels, along with browned butter, sea salt and smoke. The palate offers singed lime peels, red grapefruit skin, iodine and sour yellow apple peels, proving quite complex.",Wolff Vineyard Old Vines,20,92,California,Central Coast,Edna Valley,Mount Eden Vineyards 2013 Wolff Vineyard Old Vines Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/mount-eden-2013-wolff-vineyard-old-vines-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Mount Eden Vineyards
10.5,Sparkling,Italy,"Creamy and fresh, this off-dry sparkler offers heady aromas of exotic fruit, candied orange peel and ripe peach. The foaming palate doles out ripe apple, Bartlett pear and crystallized ginger alongside crisp acidity that gives it an almost linear quality.",Primo Franco Dry,29,92,Veneto,Valdobbiadene Prosecco Superiore,,Nino Franco 2014 Primo Franco Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/nino-franco-2014-primo-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Nino Franco
12.5,Sparkling,France,"With vines on the Montagne de Reims, this producer has a good line in Pinot Noir, which forms 85% of the blend. The wine is rich while well balanced and ripe. Now with just the right amount of bottle aging, it is full in the mouth, showing attractive apple and ripe pear flavors. The aftertaste is soft and fresh.",Platine Brut,,92,Champagne,Champagne,,Nicolas Maillart NV Platine Brut  (Champagne),https://www.winemag.com/buying-guide/nicolas-maillart-nv-platine-brut-sparkling-champagne/,Champagne Blend,,Nicolas Maillart
14.5,Red,Spain,"This varietal Bobal from a designated pago (Finca Terrerazo) within Utiel-Requena is loamy, spicy and loaded with black plum and blackberry aromas. A ripe, pure palate is chock full of baked plum, cassis, spice and chocolate flavors, while the finish is chewy, complex and chunky. Drink through 2019.",Finca Terrerazo Vino de Pago,37,92,Spain Other,Spain,,Mustiguillo 2012 Finca Terrerazo Vino de Pago Bobal (Spain),https://www.winemag.com/buying-guide/mustiguillo-2012-finca-terrerazo-vino-pago-spanish-red-bobal-other/,Bobal,2012,Mustiguillo
14,Red,Spain,"Ripe, loamy aromas of raisin, baked blackberry and earth filter into a saturated palate with bracing natural acidity. Blackberry, cassis, herbal notes, oak and sauciness create a set of integrated flavors, while vanilla and woody notes drive the finish on this pago-designated Bobal from Utiel-Requena. Drink through 2020.",Quincha Corral,100,92,Spain Other,Spain,,Mustiguillo 2011 Quincha Corral Bobal (Spain),https://www.winemag.com/buying-guide/mustiguillo-2011-quincha-corral-spanish-red-bobal-other/,Bobal,2011,Mustiguillo
13.5,White,Portugal,"Celebrating the Roman name, Munda, for the Mondego River, this wood-aged wine is also a celebration of the great white grape of the Dão, Encruzado. It is rich, smooth and ripe, with a fine mix of tropical, yellow and crisp citrus fruits all finely integrated into the mineral texture. The wine needs to age a little longer, so drink from 2017.",Munda Branco,30,92,Dão,,,Fontes da Cunha 2013 Munda Branco Encruzado (Dão),https://www.winemag.com/buying-guide/fontes-cunha-2013-munda-branco-portuguese-white-encruzado-dao/,Encruzado,2013,Fontes da Cunha
14.2,Red,US,"This wine impresses, with cedar, black cherries, dill and licorice on the complex nose. Sagebrush and blueberries power the palate, which also shows charred beef, asphalt and smoked meats. This is proving to be a very heavy and deep wine.",,22,92,California,Central Coast,Santa Ynez Valley,Firestone 2012 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2012-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2012,Firestone
13,Red,Australia,"A blend of two clones (MV6 and 114), this is a floral wine that blends ripe cherries with more savory notes of mushroom and smoke. The oak is wonderfully understated, which allows the fruit complexity to shine and leaves the fruit tannins to glide easily across the palate. Drink now–2025.",Mea Culpa,60,92,Victoria,Yarra Valley,,Innocent Bystander 2013 Mea Culpa Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/innocent-bystander-2013-mea-culpa-pinot-noir-yarra-valley/,Pinot Noir,2013,Innocent Bystander
12.5,Sparkling,Austria,"Notes of Golden Pearmain apple persist beautifully and lastingly on the slender, dry and very elegant palate. This is delicate, ethereal and approachable, yet complex and structured. The autolysis hides behind the fruit but is evident once you look for it. Acidity and dosage are in perfect tune, creating a beautiful wine.",Brut Reserve,44,92,Österreichischer Sekt,,,Malat 2011 Brut Reserve Sparkling (Österreichischer Sekt),https://www.winemag.com/buying-guide/malat-2011-brut-reserve-sparkling-osterreichischer-sekt/,Sparkling Blend,2011,Malat
12,Sparkling,France,"Pure Pinot Noir, an unusual style, gives a powerful rich character to a wine. This ripe, dense and full-bodied Champagne is full of apricot, pear and green plum flavors that are linked with the tight, lightly tannic texture. It is a well-balanced wine, ready to drink.",Blanc de Noirs Brut,50,92,Champagne,Champagne,,Mailly Grand Cru NV Blanc de Noirs Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-nv-blanc-de-noirs-brut-pinot-noir-champagne-224973/,Pinot Noir,,Mailly Grand Cru
13.4,Red,US,"This Bill Price and Gavin Chanin partnership project from the renowned vineyard is fairly light and bright, with aromas of cherry blossom, raspberry juice and gravel, showing some bitter and sour elements on the nose as well. The palate offers roasted chicken, fennel and cranberry, and it likely to grow more intense with time.",Bien Nacido Vineyard,50,92,California,Central Coast,Santa Maria Valley,Lutum 2013 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/lutum-2013-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Lutum
14.3,Red,US,"A powerful take on the grape, this shows dried cherries, cherry blossoms, black pepper and torn-up concrete aromas on the nose. The palate is rich and luscious, with concentrated strawberries, smoked plums and purple flowers, as well as licorice, fudge and just enough roasted red bell pepper to show the varietal's greener side.",,48,92,California,South Coast,Temecula Valley,Lorenzi Estate 2011 Cabernet Franc (Temecula Valley),https://www.winemag.com/buying-guide/lorenzi-estate-2011-cabernet-franc-south-coast-temecula-valley/,Cabernet Franc,2011,Lorenzi Estate
14.9,Red,US,"More dry-farmed wizardry from this reliable producer, this blend of 61% Tannat, 15% Zinfandel, 14% Petit Verdot and 10% Cabernet Sauvignon shows violet, tobacco, beef char and dried purple flowers on the nose. The palate offers asphalt, rosemary-crusted lamb and complex gamy flavors.",The Dodd,60,92,California,Central Coast,Paso Robles,Lone Madrone 2011 The Dodd Red (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2011-dodd-red-central-coast-paso-robles/,Red Blend,2011,Lone Madrone
14,Red,Argentina,"Smoky blackberry aromas introduce a blocky, ripe, chewy palate with full-force weight, extraction and tannins. Bold flavors of baking spices, clove, blackberry and plum end with chocolaty notes. This is a ripe, globular wine with definition and clarity to go with powerful, ripe flavors. Drink through 2024.",Reserva,40,92,Mendoza Province,Mendoza,,Las Vertientes 2013 Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/las-vertientes-2013-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Las Vertientes
12.5,Sparkling,France,"Ruinart is a Chardonnay house, so this wine can be considered one of its signature cuvées. With some bottle age, it is crisp while also toasty with secondary flavors that are balancing the apple and citrus fruits. The wine is well balanced, the soft aftertaste still in keeping with its crisper, textured flavors.",Blanc de Blancs Brut,75,92,Champagne,Champagne,,Ruinart NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/ruinart-nv-blanc-de-blancs-brut-chardonnay-champagne-225167/,Chardonnay,,Ruinart
,Sparkling,Italy,"Here's a delicious, elegant sparkler that opens with alluring aromas of ripe pear, juicy citrus, toasted hazelnut and a hint of bread crust. The vibrant palate doles out crisp apple and succulent nectarine accompanied by an elegant perlage and lively acidity. A mineral note backs up the bone-dry finish.",Pas Dosé Metodo Classico,,92,Italy Other,Vino Spumante,,Rizzi 2009 Pas Dosé Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/rizzi-2009-pas-dose-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2009,Rizzi
20,Port/Sherry,Portugal,"This is a big, fruity wine that has a fine balance between fresh fruit and crisp acidity. Generously textured, ripe and full of berry fruits, this is developing well, still needing plenty of time. It is concentrated, packed with tannins as well as fruit. Drink from 2019.",Late Bottled Vintage,,92,Port,,,Quinta Vale Dona Maria 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-vale-dona-maria-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Quinta Vale Dona Maria
13,Red,US,"Look out Rutherford dust, here's Eola-Amity dust. Soft and yes, dusty, this intriguing wine brings a sensation of well-tanned leather under black-cherry fruit. The finish adds a dash of beet root, and leaves with some stiffening tannins. Give it ample aeration and it will improve dramatically.",Zenith Vineyard,42,92,Oregon,Willamette Valley,Eola-Amity Hills,St. Innocent 2013 Zenith Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/st-innocent-2013-zenith-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,St. Innocent
13,White,US,"Dijon-clone Chardonnays from Oregon are distinctive and appealing, with excellent acidity behind fruit that stays on the lean side of tropical. Here are lightly buttery flavors of apple and peach pie, with a spicy kick to the finish.",Freedom Hill Vineyard Dijon Clone,26,92,Oregon,Willamette Valley,Willamette Valley,St. Innocent 2013 Freedom Hill Vineyard Dijon Clone Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/st-innocent-2013-freedom-hill-vineyard-dijon-clone-chardonnay-willamette-valley/,Chardonnay,2013,St. Innocent
14.9,Red,US,"Blueberry, dark berries and tar swirl together on the nose of this hedonistic wine from Mike Sinor's Bassi Ranch property, located just 1.3 miles from the ocean at Shell Beach. It's rich, meaty and heavily spiced on the palate, with dark chocolate, cedar and plenty of blackberry, but the bitter and savory elements stop it short of being a fruit bomb.",,29,92,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 Syrah (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-shiraz-syrah-syrah-central-coast-san-luis-obispo-county/,Syrah,2013,Sinor-LaVallee
15,Red,South Africa,"A blend of 51% Cabernet Sauvignon, 26% Merlot, 14% Malbec and 9% Cabernet Franc, this opens with rich, decadent scents of brandied cherries, blackberries, plum and crème de cassis, all married to assertive notes of black pepper, licorice and tree bark. Structured yet fine-grain tannins result in an approachable palate and a texture like crushed satin, while the finish offers accents of cigar box and roasted cocoa nib. Drinkable now, but will hold well through 2020.",Series C,95,92,Paarl,,,Vilafonté 2011 Series C Red (Paarl),https://www.winemag.com/buying-guide/vilafonte-2011-series-c-red-paarl/,Bordeaux-style Red Blend,2011,Vilafonté
12.5,Sparkling,France,"With fruit from the chalk vineyards of the Côte des Blancs, this wine named after Alain Thiénot's son Stanislas is tightly textured, mineral-driven, steely and crisp. Apple skins and lime juice feature along with a continuing freshness despite the wine's age. It can be enjoyed now, although it will be better from 2017.",Cuvée Stanislas Blanc de Blancs Brut Millesimé,100,92,Champagne,Champagne,,Thiénot 2006 Cuvée Stanislas Blanc de Blancs Brut Millesimé Chardonnay (Champagne),https://www.winemag.com/buying-guide/thienot-2006-cuvee-stanislas-blanc-blancs-brut-millesime-chardonnay-champagne/,Chardonnay,2006,Thiénot
11.5,Sparkling,Italy,"Heady scents of jasmine, wisteria, chopped herbs and fresh orchard fruit lead the way on this delicious sparkler. The creamy palate doles out Bartlett pear, yellow apple and a hint of white peach alongside bright acidity and a soft perlage. One bottle might not be enough of this.",Demi Long,22,92,Veneto,Valdobbiadene Prosecco Superiore,,Terre di San Venanzio Fortunato 2014 Demi Long  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/terre-san-venanzio-fortunato-2014-demi-long-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Terre di San Venanzio Fortunato
14.2,White,US,"There's a yogurt-driven dairy element on the nose of this estate wine from western Gilroy, with sleek white peach, light white pepper, lemon blossom and lime-pith aromas in support. The Brie cheese-rind tension carries to the palate, along with grapefruit pith, lime zest and bountiful energy. This bottling is great now but will hold until at least 2022.",Estate,30,92,California,Central Coast,Santa Clara Valley,Sarah's Vineyard 2013 Estate Chardonnay (Santa Clara Valley),https://www.winemag.com/buying-guide/sarahs-vineyard-2013-estate-chardonnay-central-coast-santa-clara-valley/,Chardonnay,2013,Sarah's Vineyard
12.9,White,US,"This is a terrific vintage for this blend, helped by the decision to bump up the alcohol and reduce the residual sugar, now down to 16g/L. Though off dry, this retains a spine of steely acid, highlighting the bright and spicy lemon curd, orange peel and pink grapefruit flavors. It will be delicious with pork roasts or simply sipped with mild cheeses.",Three Vineyard,22,92,Oregon,Willamette Valley,Willamette Valley,Chehalem 2014 Three Vineyard Riesling (Willamette Valley),https://www.winemag.com/buying-guide/chehalem-2014-three-vineyard-riesling-willamette-valley/,Riesling,2014,Chehalem
14.2,White,US,"Lightly dusted with cinnamon and baking spices, this is apple pie in a glass. Along with the lovely apple-pastry richness come lighter suggestions of pear and peach. This immaculate and substantial effort should be consumed now through 2017.",Three Vineyard,22,92,Oregon,Willamette Valley,Willamette Valley,Chehalem 2014 Three Vineyard Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/chehalem-2014-three-vineyard-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Chehalem
13.5,Sparkling,Italy,"Made with the native grape Aglianico, this fantastic, lightly hued sparkler offers aromas of Spanish broom, acacia, woodland berry, red apple and Mediterranean herbs. The firm, intense palate delivers wild cherry, raspberry, citrus zest and bread crust Notes of bay leaf and thyme ride alongside a refined, persistent perlage.",Dubl Rosato Metodo Classico,43,92,Italy Other,Vino Spumante,,Feudi di San Gregorio NV Dubl Rosato Metodo Classico Aglianico (Vino Spumante),https://www.winemag.com/buying-guide/feudi-san-gregorio-nv-dubl-rosato-metodo-classico-italian-red-aglianico-vino-spumante/,Aglianico,,Feudi di San Gregorio
20,Port/Sherry,Portugal,"The Warre's style is for unfiltered Late Bottled Vintages, which means they are can age in bottle. This wine, now released at 12 years is a case in point. In richness and in structure it is more like a fast aging Vintage Port. It is full of dark fruits, dense tannins and great concentration. A very fine wine, it is ready to drink.",Late Bottled Vintage,29,92,Port,,,Warre's 2003 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/warres-2003-late-bottled-vintage-port-blend-port-port/,Port,2003,Warre's
14.5,Red,US,"Fresh, dark strawberry aromas mix with allspice, cinnamon strudel and cherry blossom scents on this wine from a renowned Los Gatos vineyard. The palate is more restrained, quite tight and wound up at first, with cranberry and iron flavors that open to darker red fruits with lots of oregano and garden spices. Drink 2018–2025.",Muns Vineyard,40,92,California,Central Coast,Santa Cruz Mountains,Sonnet 2013 Muns Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sonnet-2013-muns-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Sonnet
12,Sparkling,France,"This is Montaudon's prestige cuvée, a wine with bottle age and elegance. A strongly toasty, yeasty character gives secondary flavors to the ripe fruits. It is textured and complex, a serious wine that has been given just the right amount of aging. Drink now.",Classe M Brut,60,92,Champagne,Champagne,,Montaudon NV Classe M Brut  (Champagne),https://www.winemag.com/buying-guide/montaudon-nv-classe-m-brut-champagne-225188/,Champagne Blend,,Montaudon
14.5,White,US,"This is rich and oaky in honey and graham cracker yet completely well integrated in terms of tannin and power. Silky smooth, it invites with compelling layers of apple, pear and fresh-squeezed blood orange, finishing roundly satisfying.",,35,92,California,Napa-Sonoma,Carneros,Merryvale 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/merryvale-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Merryvale
15.5,Red,US,"There's a noticeable stemmy quality on the nose of this incredibly intriguing, almost mysterious wine, with green and pink peppercorns, crushed coffee beans and squeezed blueberry fruit aromas. A woodiness pervades the palate too, where roasted poblano chile meets with smoked cigar, lavender, dried berries and asphalt. It evolves steadily while open, and will drink with fascination 2016–2028.",Donna's,42,92,California,Central Coast,Sta. Rita Hills,Melville 2013 Donna's Syrah (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2013-donnas-shiraz-syrah-syrah-central-coast-sta-rita-hills/,Syrah,2013,Melville
15.8,Dessert,US,"This is a complex and lively dessert wine, with concentrated quince and honeysuckle on the nose, as well as tangerine skin and the slightest touch of white rock minerality. It's soft on the palate, with a bitter grapefruit-pith twist, showing flavors of golden honey, lemon balm, chamomile and chive.",Fiorellino Murmur Vineyard Late Harvest,40,92,California,Central Coast,Santa Maria Valley,Mattina Fiore 2013 Fiorellino Murmur Vineyard Late Harvest Viognier (Santa Maria Valley),https://www.winemag.com/buying-guide/mattina-fiore-2013-fiorellino-murmur-vineyard-late-harvest-viognier-central-coast-santa-maria-valley/,Viognier,2013,Mattina Fiore
13,Red,US,"The Justice cuvée pushes the fruit forward, with clean strawberry, raspberry and cherry flavors highlighted by streaks of pine needle. Behind that, one senses a wine still knitting itself together, dropping off a bit in the midpalate. The tannins have a pleasant tea-leaf taste. It's best to tuck this away until 2016–2017.",Justice Vineyard,55,92,Oregon,Willamette Valley,Eola-Amity Hills,St. Innocent 2013 Justice Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/st-innocent-2013-justice-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,St. Innocent
12.5,White,US,"This is a succulently juicy, light wine that is refreshing from start to finish. A wealth of jasmine, crisp apple and white peach combine effortlessly on the palate. With a kick of creaminess and power on the finish, it's the ideal wine for tapas and appetizers of all flavors.",Don Miguel Vineyard Estate Grown and Bottled,32,92,California,Sonoma,Russian River Valley,Marimar Estate 2014 Don Miguel Vineyard Estate Grown and Bottled Albariño (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2014-don-miguel-vineyard-grown-bottled-albarino-sonoma-russian-river-valley/,Albariño,2014,Marimar Estate
15,Red,US,"Hot blueberry paste, fudge and wet gravel make for an in-your-face nose on this bottling of a three-acre block of the Valley View Vineyard by regional growing pioneer Louis Lucas and retired Judge Royce Lewellen. The palate shows black cherry laced with espresso and black-rock minerality, and an ageable acidity. It could be a cellar classic, but it's tasty right now.",Clone 6,48,92,California,Central Coast,Santa Ynez Valley,Lucas & Lewellen 2012 Clone 6 Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/lucas-lewellen-2012-clone-6-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2012,Lucas & Lewellen
14.9,Red,Argentina,"Smoky black-fruit aromas come with oaky influences of lemon rind, leather and black pepper along with minerality. A ripe, dense palate offers blackened flavors of plum and cassis, while a long, peppery, herbal and spicy finish is staunch but lush and oaky enough to give off rooty, lemony afternotes. Drink through 2021.",,65,92,Mendoza Province,Valle de Uco,,LTU 2011 Malbec (Valle de Uco),https://www.winemag.com/buying-guide/ltu-2011-malbec-valle-uco/,Malbec,2011,LTU
14.1,Red,US,"Hot gravel and tart cranberry aromas are vividly enhanced with roasted jalapeño pepper notes on this small-batch wine from one of the region's more quality-focused producers. There's lots of fun flavor on the palate, with a bell pepper element quickly evolving into black raspberry and cherry fruits, picking up dusty leather in the midpalate and finishing on fudge brownie.",Lot 318,42,92,California,South Coast,Temecula Valley,Lorenzi Estate 2011 Lot 318 Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/lorenzi-estate-2011-lot-318-cabernet-sauvignon-south-coast-temecula-valley/,Cabernet Sauvignon,2011,Lorenzi Estate
14.4,Red,US,"Mostly varietal, with 6% Cabernet Franc, this wine is leathery on the palate, with flavors of black licorice, blackberry and dried herb. Well balanced, it's concentrated and juicy, and worth cellaring through 2021.",Stagecoach Vineyard,90,92,California,Napa,Napa Valley,Sequoia Grove 2011 Stagecoach Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2011-stagecoach-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Sequoia Grove
14.5,Red,Portugal,"This is a superripe wine full of rich black fruits and solid tannins. It blends Touriga Nacional with a whole raft of other grapes including Petit Verdot and Merlot. Together this blend gives a powerful wine, dense and full-bodied, that will need aging. Drink from 2017.",Quinta de Pancas Reserva,30,92,Lisboa,,,Companhia das Quintas 2012 Quinta de Pancas Reserva Red (Lisboa),https://www.winemag.com/buying-guide/companhia-das-quintas-2012-quinta-pancas-reserva-red-lisboa/,Portuguese Red,2012,Companhia das Quintas
14.5,Red,Portugal,"This wine has all the richness and ripeness of the Alentejo. Packed with dense black fruits and balanced acidity, it is a blend of two perfumed grapes, Touriga Nacional and Syrah. The wood aging has rounded out the natural tannins of the fruit and given a concentrated wine that will still need to age. Drink from 2017.",Herdade da Farizoa Reserva,40,92,Alentejo,,,Companhia das Quintas 2012 Herdade da Farizoa Reserva Red (Alentejo),https://www.winemag.com/buying-guide/companhia-das-quintas-2012-herdade-da-farizoa-reserva-red-alentejo/,Portuguese Red,2012,Companhia das Quintas
14.1,Red,US,"This New York City winery was shipped whole-cluster grapes to make this impressive cross-country showing, with aromas of ripe raspberry and strawberry as well as sage, anise, iron and smoked blood sausage. An exotic, peppery spice powers the palate, with lots of energy framing the brisk raspberry juice flavors.",Bien Nacido Vineyard Reserve,38,92,California,Central Coast,Santa Maria Valley,City Winery of New York 2013 Bien Nacido Vineyard Reserve Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/city-winery-new-york-2013-bien-nacido-vineyard-reserve-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,City Winery of New York
12.5,Red,France,"Still very young, this is a wine with power and concentration, Dark fruits and tannins show strongly, propelling the wine to a rich future. Old vines give density while bringing out black plum and blackberry flavors. It's a wine to age, drink from 2017.",Grand Cras Vieilles Vignes,25,92,Beaujolais,Morgon,,Laurent Gauthier 2014 Grand Cras Vieilles Vignes  (Morgon),https://www.winemag.com/buying-guide/laurent-gauthier-2014-grand-cras-vieilles-vignes-gamay-morgon/,Gamay,2014,Laurent Gauthier
14.2,Red,Canada,"This is a Merlot-dominant blend, with additions of Cabernet Sauvignon, Cabernet Franc and Sangiovese. At first tight, spicy and herbal, it then blossoms with dark, deep juicy black fruits. The finish is long and trim, bringing in more complexity, with coffee, cassis and espresso. Drink now through 2025.",Fortissimo,35,92,British Columbia,Okanagan Valley,,LaStella 2011 Fortissimo Red (Okanagan Valley),https://www.winemag.com/buying-guide/lastella-2011-fortissimo-red-okanagan-valley/,Red Blend,2011,LaStella
13.2,Red,US,"From an extreme-coastal vineyard near Cambria, this shows lots of low-alcohol, low-ripeness qualities on the nose: Kalamata olive, sautéed brown mushrooms, wet asphalt and just the slightest hint of raspberry and cranberry. There is tons of tingly acidity on the palate, along with flavors of tobacco, marjoram, dewy oregano and barely ripe cherry tomato. Drink 2020–2030.",Derbyshire VIneyard,34,92,California,Central Coast,San Luis Obispo County,Last Light 2012 Derbyshire VIneyard Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/last-light-2012-derbyshire-vineyard-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2012,Last Light
15.3,Red,US,"The winery produces two old-vine Pinots from estate-grown fruit; this shows a touch more concentration and complexity. Black-cherry cola, smoke, earth, tobacco and even a faint whiff of the barnyard all mingle, leading the taster down an engaging flavor trail that winds gracefully into a lingering finish. Drink now through 2022.",Elkton Vineyard,28,92,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2012 Elkton Vineyard Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2012-elkton-vineyard-pinot-noir-southern-elkton/,Pinot Noir,2012,River's Edge
12.5,Sparkling,France,"This prestige cuvée from Jacquart is a blend of grand and premier crus, giving a wine that is rich, round and approaching maturity with a dense, deep series of fruit and creamy toast flavors. It's a beautiful Champagne at this stage, poised between youth and maturity. The aftertaste leaves a crisper, fruitier end.",Cuvée Alpha,130,92,Champagne,Champagne,,Jacquart 2006 Cuvée Alpha  (Champagne),https://www.winemag.com/buying-guide/jacquart-2006-cuvee-alpha-sparkling-champagne/,Champagne Blend,2006,Jacquart
14.9,Red,US,"Alluring red cherry wraps itself around a velvety texture with tannic foundation and a substantial mouthfeel. Though powerful, it's sexy and floral, with buoyant acidity and weight.",,34,92,California,Sonoma,Dry Creek Valley,Kokomo 2013 Grenache (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2013-grenache-sonoma-dry-creek-valley/,Grenache,2013,Kokomo
14.5,Red,Portugal,"While the wine has considerable power and richness, it is the fresh character that's most noticeable. The firm tannins and dark structure are shot through with black currant acidity and fresh berry fruits. Drink from 2017.",Esporão Reserva,28,92,Alentejo,,,Herdade do Esporão 2012 Esporão Reserva Red (Alentejo),https://www.winemag.com/buying-guide/herdade-esporao-2012-esporao-reserva-red-alentejo/,Portuguese Red,2012,Herdade do Esporão
12.5,Sparkling,France,"A selection from the many parcels owned by the producer, this wine comes from the north slopes of the Montagne de Reims. It is a delicious, balanced wine that is 50-50 Chardonnay and Pinot Noir, rich and full in the mouth with perfumed acidity and a generous texture. The wine is ready to drink.",Sélection de Parcelles Premier Cru Brut,60,92,Champagne,Champagne,,Henriet-Bazin NV Sélection de Parcelles Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-nv-selection-de-parcelles-premier-cru-brut-champagne-225002/,Champagne Blend,,Henriet-Bazin
14.5,Red,South Africa,"This is a complex and layered wine, with forward notes of crème de cassis, menthol, pepper, licorice and leather that are supported by a core of ripe plum and blackberry fruit. A blend of 37% Merlot, 25% Cabernet Franc, 19% Cabernet Sauvignon, 10% Malbec and 8% Petit Verdot, the plush and creamy texture is complemented by velvety tannins and hints of singed earth and bramble on the finish. Drink now–2021.",Z,50,92,Stellenbosch,,,De Toren 2012 Z Red (Stellenbosch),https://www.winemag.com/buying-guide/toren-2012-z-red-stellenbosch/,Bordeaux-style Red Blend,2012,De Toren
14.8,Red,US,"Aromas of strawberries and olallieberries seasoned with mace, allspice and savory woods greet the nose on this blend of Syrah and Grenache by Mark Chesebro, former winemaker for Bernardus. The palate shows black cherry, cedar and tobacco, proving quite flavorful, structured by sticky tannins and a striking acidity.",La Montagne Sauvage,23,92,California,Central Coast,Carmel Valley,Chesebro 2009 La Montagne Sauvage Red (Carmel Valley),https://www.winemag.com/buying-guide/chesebro-2009-montagne-sauvage-red-central-coast-carmel-valley/,Rhône-style Red Blend,2009,Chesebro
14.4,Red,US,"Good balance and vivid fruit flavors are the strong points of this well-put-together wine. Bright aromas like raspberries and red cherries are followed by rich but still attractively tangy flavors that ride on a very firm texture of fine tannins and appetizing acidity. This one will gain more complexity and interest with time, so it's best to drink after 2017.",,36,92,California,Mendocino County,Anderson Valley,Ferrari-Carano 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/ferrari-carano-2013-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Ferrari-Carano
14,Red,South Africa,"This blend of 48% Merlot, 35% Malbec and 17% Cabernet Sauvignon is plush and accessible, with attractively ripe notes of brambly blackberry, raspberry and cherry on the nose and palate. Soft, spicy tannins lend the wine a crushed-velvet texture, while hints of licorice, vanilla bean, fruitcake spice and black tea add depth to the medium-weight mouthfeel and linger long through the finish. Drinkable now, but should hold well through 2020.",Series M,79,92,Paarl,,,Vilafonté 2012 Series M Red (Paarl),https://www.winemag.com/buying-guide/vilafonte-2012-series-m-red-paarl/,Bordeaux-style Red Blend,2012,Vilafonté
11.5,Sparkling,Italy,"Fragrant and refined, this opens with scents of white spring flowers and just picked orchard fruit. The bright, creamy palate doles out green apple, pear, white peach and a hint of chopped herbs. Bright acidity lifts the juicy flavors while a soft mousse lends elegance. It closes on an almond note.",Brut,19,92,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Vettori NV Brut  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/vettori-nv-brut-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,,Vettori
20,Port/Sherry,Portugal,"This is a finely perfumed wine that has plenty of juicy black currant flavors. Fresh initially, it then develops ripe tannins and a character that emphasizes fruit and a dense aftertaste. It is ready to drink, although because it is unfiltered it will also age well and can be drunk until 2020.",Late Bottled Vintage Unfiltered,24,92,Port,,,Fonseca 2009 Late Bottled Vintage Unfiltered  (Port),https://www.winemag.com/buying-guide/fonseca-2009-late-bottled-vintage-unfiltered-port-blend-port-port/,Port,2009,Fonseca
13.7,Red,US,"Smoked cherries, black licorice and grilled fennel aromas form the nose of this wine from the Miller family and winemaker Trey Fletcher, with a bit of graphite at the edges. The fresh, crisp palate offers sharp hibiscus and red fruits, with clove spice and cinnamon-smoked meat on the perimeter, culminating in a bit of sour cranberry fruit.",,60,92,California,Central Coast,Santa Maria Valley,Bien Nacido 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/bien-nacido-2012-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Bien Nacido
,Port/Sherry,Portugal,"The wine is perfumed, dry and packed with tannins. It is densely structured and solid, with wonderful juicy fruit and acidity. The fine, ripe fruits are integrated with the acidity and fragrant aftertaste. This wine is still young, however, and will be better from 2017.",Late Bottled Vintage,,92,Port,,,C. da Silva 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/c-silva-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,C. da Silva
13.5,Red,US,"Very fragrant in the glass with ripe blackberry syrup, purple lilacs, root beer, chopped mint and sharp cola notes on the nose, this blend of 57% Dolcetto, 35% Refosco and 8% Nebbiolo is a nod to the family's Italian heritage. It's rather light and vibrant on the dynamic and unique palate, with purple fruits, tobacco leaf, slate and black-pepper flavors.",La Vita,60,92,California,Central Coast,Santa Cruz Mountains,Bargetto 2011 La Vita Red (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bargetto-2011-vita-red-central-coast-santa-cruz-mountains/,Red Blend,2011,Bargetto
12,Sparkling,France,"With some maturity, this is a rich, full-bodied wine. Its crisp fruitiness has been tempered with a more toasty, yeasty character that adds complexity. The wine has good depth, with spice and a steely minerality coming together with the fruit. Drink now.",Egarade Brut,26,92,Burgundy,Crémant de Bourgogne,,Bailly-Lapierre 2012 Egarade Brut  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/bailly-lapierre-2012-egarade-brut-sparkling-cremant-bourgogne/,Champagne Blend,2012,Bailly-Lapierre
11.5,Sparkling,Italy,"Scents of fragrant field flowers and white orchard fruit emerge on this refreshing sparkling wine. The vibrant, silky palate delivers crisp green apple, juicy pear and lime alongside tangy acidity and a refined, persistent bead. The finish is dry and clean.",Crede Brut,25,92,Veneto,Valdobbiadene Prosecco Superiore,,Bisol 2014 Crede Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bisol-2014-crede-brut-sparkling-valdobbiadene-prosecco-superiore/,Sparkling Blend,2014,Bisol
15.8,Red,US,"Strong aromas of blueberry paste, cracked peppercorns and concentrated lilacs prepare the nose for a powerful sipper. The palate falls in line, proving rich and full, with flavors of stewed blackberries, plums, a bit of licorice and an herbal twist between dried mint and dill.",Paso Bordo Reserve,69,92,California,Central Coast,Paso Robles,Cerro Prieto 2009 Paso Bordo Reserve Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/cerro-prieto-2009-paso-bordo-reserve-cabernet-sauvignon-paso-robles-220835/,Cabernet Sauvignon,2009,Cerro Prieto
13,Red,France,"From a single parcel that is above the emblematic windmill of Moulin-à-Vent, this wine shows its 16 months of wood aging in its smooth and perfumed character. Cherries and freshly ground spice mix with some firm tannins to give structure while leaving room for the fruit. Drink from 2017.",La Rochelle,59,92,Beaujolais,Moulin-à-Vent,,Château du Moulin-à-Vent 2012 La Rochelle  (Moulin-à-Vent),https://www.winemag.com/buying-guide/chateau-du-moulin-a-vent-2012-rochelle-gamay-moulin-a-vent/,Gamay,2012,Château du Moulin-à-Vent
13.5,Red,US,"This self-described, entry-level blend boasts floral aromatics and spicy, peppery fruit flavors of cranberry, strawberry and raspberry. Ribbon Ridge Pinots show great character, especially when from estate-grown, biodynamically-certified grapes like this offering.",Select,34,92,Oregon,Willamette Valley,Ribbon Ridge,Brick House 2013 Select Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/brick-house-2013-select-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2013,Brick House
14.5,Red,US,"Distinct aromas of cola, cedar and Bing cherry, as well as flavors of mocha and blackcurrants, weave fascinating complexity into this supple, full-bodied wine. The texture feels broad and relaxed, while the acidity and tannins are moderate. A nice viscosity carries its plump appeal through the finish.",Klindt,42,92,California,Mendocino County,Anderson Valley,Panthea 2012 Klindt Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/panthea-2012-klindt-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Panthea
15.4,Red,US,"Concentrated violets, cherry blossoms and cola aromas show on this wine by master sommelier Paolo Barbieri (who works in the cellar of friend Joey Tensley) that gets 5% Viognier added to the mix. Flavors are dense and broadly approachable, with blackberries, black cherries and purple flower elements.",Anonymus,50,92,California,Central Coast,Santa Barbara County,Barbieri 2010 Anonymus Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/barbieri-2010-anonymus-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2010,Barbieri
11.5,Sparkling,Spain,"Bready, yeasty apple and pear aromas come with grassy hints and notes of green herbs. As a brut nature, it's no surprise that this hits with straight-ahead acidity and crispness. Flavors of sourdough bread, lemon and golden apple finish stony, tight and minerally. Drink through 2019.",Gran Reserva Brut Nature,27,92,Catalonia,Cava,,Agustí Torelló Mata 2008 Gran Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/agusti-torello-mata-2008-gran-reserva-brut-nature-sparkling-cava/,Sparkling Blend,2008,Agustí Torelló Mata
13.9,White,US,"Just 10% of this wine was fermented in new French oak which adds a bit of weight and length. Grapefruit, peach and lime mingle on the palate, a briny afterthought providing an edge. Smooth and refreshing, it ends in a long dream of lemon.",,20,92,California,Sonoma,Russian River Valley,Armida 2014 Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/armida-2014-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Armida
12,Sparkling,France,"This wine is still young, very fresh in its crisp acidity and lemon and grapefruit flavors. It has the potential to age well, with an underlay of tension between fruit and mineral texture. It is complex, structured and needs to mature further. Drink from 2018.",Tsarine Millésime Brut,60,92,Champagne,Champagne,,Chanoine 2009 Tsarine Millésime Brut  (Champagne),https://www.winemag.com/buying-guide/chanoine-2009-tsarine-millesime-brut-sparkling-champagne/,Champagne Blend,2009,Chanoine
13.5,Red,US,"This blend of grapes from four vineyards—48% Alamo Creek, 18% Bien Nacido, 18% Spanish Springs and 16% Ventana—offers dense berries and smoke on the nose as well as black pepper and tar. The tar shows strongly on the palate, as do blackberry blossoms and denser black pepper spice.",Le Posseur,26,92,California,Central Coast,Central Coast,Bonny Doon 2012 Le Posseur Syrah (Central Coast),https://www.winemag.com/buying-guide/bonny-doon-2012-le-posseur-shiraz-syrah-syrah-central-coast/,Syrah,2012,Bonny Doon
12,Sparkling,France,"From a great Champagne vintage year, this mature rosé is at once stylish with its toasty character, and full of life, with red fruits and bright acidity still evident. This combination makes now the perfect moment to drink this rich, dry and elegant wine.",Joyau de France Brut Rosé,150,92,Champagne,Champagne,,Boizel 2004 Joyau de France Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/boizel-2004-joyau-france-brut-rose-sparkling-champagne/,Champagne Blend,2004,Boizel
14.5,Red,US,"A handful of Petit Verdot adds power and color to this wine, which opens in a dusty, rich bouquet of dark cherry. Compressed tannins give way to a concentration of pomegranate and cassis, the fruit grown predominantly on Spring Mountain. The finish captures mountainside minerality. Drink now through 2020.",,65,92,California,Napa,Napa Valley,Vitesse 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/vitesse-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Vitesse
12.5,Sparkling,France,"The hot 2003 vintage makes an interesting choice for a Vintage Champagne. This wine, with its almond and toast flavors, is certainly ripe. However it has not lost its fresh background acidity and tense texture, making it a rich wine with a fresh aftertaste. It is ready to drink.",Millésime Brut,,92,Champagne,Champagne,,Vincent Couche 2003 Millésime Brut  (Champagne),https://www.winemag.com/buying-guide/vincent-couche-2003-millesime-brut-champagne-225130/,Champagne Blend,2003,Vincent Couche
13.6,Red,US,"Earthy times 10, this unfined, unfiltered wine is subtle and splendid, a study in spiced pomegranate and cola, with a medium build and long finish. Intriguing from start to end, it remains light and vibrant in acidity in the glass, and is a fine example of restraint that doesn't lose flavor.",Buena Tierra Vineyard E Block Clone 115,65,92,California,Sonoma,Russian River Valley,Woodenhead 2012 Buena Tierra Vineyard E Block Clone 115 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/woodenhead-2012-buena-tierra-vineyard-e-block-clone-115-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Woodenhead
13.5,Red,Spain,"Licorice aromas are matched by herbal, horsey notes on this earthy, muscular Monastrell. A bold, high-volume palate is home to plum, currant and blackened flavors, while an integrated, lightly herbal finish is fresh and powerful, with a firm structure that will ensure at least several additional years of life. Drink through 2023.",Las Quebradas,42,92,Levante,Alicante,,Enrique Mendoza 2010 Las Quebradas Monastrell (Alicante),https://www.winemag.com/buying-guide/enrique-mendoza-2010-las-quebradas-mourvedre-monastrell-alicante/,Monastrell,2010,Enrique Mendoza
14.3,White,US,"This wine comes from a single vineyard in the western part of the appellation. Aromas suggest honeysuckle, lemon cream sauce and a wild array of garden herbs and spices, from scallions and green garlic to fresh oregano. It's light and bright on the palate, with a steely focus of lime juice on peach.",Parker West,37,92,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Parker West Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-west-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Fess Parker
15.3,Red,US,"This robustly generous wine is impactful in chocolate and sweet, soft plum. A complexity of cedar, herb and blackberry marks the palate, with integrated tannins and oak. The complementary elements provide intrigue and flavor in a heavyweight package, ready for cellaring through 2022.",55% Slope Impassable Mountain Reserve,125,92,California,Sonoma,Sonoma County,Hidden Ridge 2012 55% Slope Impassable Mountain Reserve Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/hidden-ridge-2012-55-slope-impassable-mountain-reserve-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Hidden Ridge
12.5,Sparkling,France,Marie-Amélie is the daughter of the Henriets and her cuvée is a fine blend of ripe fruits from the difficult 2010 vintage. It has a crisp element as well as fresh acidity and delicious apple juice and ripe pear flavors. A crisper element gives a balanced wine that has soft acidity at the end.,Marie-Amélie Fleur de Vigne Premier Cru Brut,87,92,Champagne,Champagne,,Henriet-Bazin 2010 Marie-Amélie Fleur de Vigne Premier Cru Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-2010-marie-amelie-fleur-vigne-premier-cru-brut-chardonnay-champagne/,Chardonnay,2010,Henriet-Bazin
14.5,Red,US,"This blend of Grenache, Syrah and Petite Sirah from the Warner Springs area southeast of Temecula shows lots of promise for this producer. Smoky berries, uncrushed black peppercorns and a bit of asphalt show on the nose, with juicy, plump red fruits benefitting from lots of cardamom, allspice and other black spices on the palate.",Cold Fusion,29,92,California,South Coast,South Coast,Hawk Watch Winery 2011 Cold Fusion Red (South Coast),https://www.winemag.com/buying-guide/hawk-watch-winery-2011-cold-fusion-red-south-coast/,Rhône-style Red Blend,2011,Hawk Watch Winery
20,Port/Sherry,Portugal,"This is a rich, smooth wine that has ripe fruit and plenty of smooth plum flavors. It has some spice, balanced acidity and a fine dense texture. The wine, with its fresh aftertaste is ready to drink.",Late Bottled Vintage,18,92,Port,,,Quarles Harris 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quarles-harris-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Quarles Harris
12.5,Sparkling,Italy,"Violet, red rose, wild berry and chopped herb aromas abound on this fragrant sparkling wine. Made with 100% Sorbara gapes, the luminous, copper-toned palate offers ripe strawberry, crushed raspberry, wild cherry, nectarine zest and a note of baking spice alongside tangy acidity and a firm, persistent perlage. This puts a whole new spin on Lambrusco.",Grosso Metodo Classico,30,92,Central Italy,Lambrusco di Modena,,Paltrinieri 2012 Grosso Metodo Classico  (Lambrusco di Modena),https://www.winemag.com/buying-guide/paltrinieri-2012-grosso-metodo-classico-italian-red-lambrusco-lambrusco-modena/,Lambrusco di Sorbara,2012,Paltrinieri
14.5,Red,Spain,"Savory oak, tobacco, vanilla and blackberry aromas create a nice opening. This feels tight and structured, with firm tannins. Flavors of savory oak, turned earth, blackberry and cassis end with smoky echoes of barrel spice and resin. Drink through 2022.",Crianza,35,92,Northern Spain,Ribera del Duero,,Resalte 2011 Crianza  (Ribera del Duero),https://www.winemag.com/buying-guide/resalte-2011-crianza-tempranillo-ribera-duero/,Tempranillo,2011,Resalte
12.5,Sparkling,France,"Perfumed, subtle apple notes unfold on the creamy, biscuity palate. This is rounded but fresh, generous but shows tension. A central seam of acidity keeps the dry palate very supple and lets the purity of this wine speak clearly. The mousse is somewhere between creamy and frothy and thus very invigorating.",,24,92,Alsace,Crémant d'Alsace,,René Muré NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/rene-mure-nv-sparkling-cremant-dalsace-224356/,Sparkling Blend,,René Muré
12.5,Sparkling,France,"Savory spiced apple with complex autolytic overtones of stone, oatmeal, soy and baked apple lend a rich, rounded to the nose and palate. There is real character in the classy, slender structure and the lingering taste is satisfyingly clean and long.",Extra Brut,30,92,Alsace,Crémant d'Alsace,,Domaine Charles Frey 2011 Extra Brut Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2011-extra-brut-sparkling-cremant-dalsace/,Sparkling Blend,2011,Domaine Charles Frey
14,Red,Portugal,"The combination of acidity, dark fruits and a minerality give this wine both great density and a fine potential. It is firm, showing the terroir of the Douro well in its grainy texture while also bringing acidity into play. It is young, concentrated and needs to age. Drink from 2017.",Quinta da Fronteira Grande Reserva,60,92,Douro,,,Companhia das Quintas 2012 Quinta da Fronteira Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/companhia-das-quintas-2012-quinta-fronteira-grande-reserva-red-douro/,Portuguese Red,2012,Companhia das Quintas
14.2,Red,US,"Adam Comartin's San Jose-based label shines a bright light on this new appellation. This wine shows blackberry shave ice, black cherries, black pepper, cola and the lifting aromatics of violets on the nose. More black pepper spices up the palate, with the balanced cherry and berry power proving quite distinctive and regal.",Tierra Alta Vineyard,40,92,California,Central Coast,Ballard Canyon,Comartin 2012 Tierra Alta Vineyard Syrah (Ballard Canyon),https://www.winemag.com/buying-guide/comartin-2012-tierra-alta-vineyard-shiraz-syrah-syrah-central-coast-ballard-canyon/,Syrah,2012,Comartin
12,Sparkling,France,"Delamotte, the sister house of the legendary Salon, is based in the Côte des Blancs so it has plenty of experience with Chardonnay. This crisp, fruity and lightly toasty wine shows well-balanced freshness and poise. Drink now.",Blanc de Blancs Brut,112,92,Champagne,Champagne,,Delamotte 2007 Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/delamotte-2007-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,2007,Delamotte
14.8,Red,US,"Juicy blackberry, cherry and leathery tannins characterize this full-bodied, dense and complex wine, which is velvety-smooth on the palate. Though the fruit is nicely developed and full figured, the tannins should continue to integrate with more time in the bottle. Cellar through 2022.",,80,92,California,Napa,Napa Valley,Black Cordon 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/black-cordon-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Black Cordon
14.2,White,US,"From an area better known for red wines, this bottling by Paso Robles-based Jeremy Weintraub shows the strong white wine potential of this new Santa Barbara County appellation. Aromas of peach, cherimoya and white truffle cream lead into a waxy, restrained palate that shows golden flesh fruit, beeswax, a bit of yogurt and a minerally snap.",Larner Vineyard,40,92,California,Central Coast,Ballard Canyon,Site 2013 Larner Vineyard Viognier (Ballard Canyon),https://www.winemag.com/buying-guide/site-2013-larner-vineyard-viognier-central-coast-ballard-canyon/,Viognier,2013,Site
14.5,Red,US,"From a warm site in the heart of St. Helena's valley floor, this is a restrained, elegant version of a powerfully built wine, thick in tannin and yet nonetheless able to speak its mind. Mushroom aromas give it a Pinot Noir-esque personality at first, before layers of red and black berry provide sultry, juicy texture and flavor. The finish is chewy, asking for more time. Cellar through 2023.",Varozza Vineyard,48,92,California,Napa,St. Helena,Robert Biale 2013 Varozza Vineyard Zinfandel (St. Helena),https://www.winemag.com/buying-guide/robert-biale-2013-varozza-vineyard-zinfandel-napa-st-helena/,Zinfandel,2013,Robert Biale
13.5,Red,US,"A fine follow-up to the inaugural vintage, this classically-styled wine is a medium-rose color, shading subtly into tawny around the rim. Flavors are an elegant mix of blackberry fruit, brown sugar and crème brûlée. The original vineyard dates back to the 1970s, though this wine is produced from more recent plantings from 2000–2008.",,55,92,Oregon,Willamette Valley,Dundee Hills,Knudsen 2013 Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/knudsen-2013-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Knudsen
12,White,US,"This delightful and refreshing wine is atypical in all the right ways. Intensely aromatic, it conveys a lush mix of honeysuckle, sweet hay, smoke, lime and honeydew melon. And that's before you take the first sip. The low alcohol and bright acidity set it up for a wide range of poultry, pasta and seafood options, and anything with goat cheese is sure-fire.",Panner-Hanson Vineyard Loiregon,20,92,Oregon,Southern Oregon,Rogue Valley,Leah Jørgensen Cellars 2014 Panner-Hanson Vineyard Loiregon Sauvignon Blanc (Rogue Valley),https://www.winemag.com/buying-guide/leah-jorgensen-cellars-2014-panner-hanson-vineyard-loiregon-sauvignon-blanc-southern-rogue-valley/,Sauvignon Blanc,2014,Leah Jørgensen Cellars
12.9,Red,Canada,"Steely and compact, this rather reluctantly opens to reveal subtle complexity. The mix of tart blueberry and blackberry fruit is accompanied by scents of cured meat, menthol and garrigue. It spent 18 months in a mix of barrels and puncheons, yielding a pleasant finishing impression of cedar. Decant this for at least an hour or two.",Équinoxe,85,92,British Columbia,Okanagan Valley,,Le Vieux Pin 2011 Équinoxe Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/le-vieux-pin-2011-equinoxe-shiraz-syrah-syrah-okanagan-valley/,Syrah,2011,Le Vieux Pin
14.3,Red,US,"Spicy, fruity and fresh, this hearty vineyard-designate is high-toned in red cherry and citrus, well-integrated and softly layered, with a blistering note of tannic power on the finish. Drink now through 2020.",Hallberg Vineyard,48,92,California,Sonoma,Russian River Valley,Joseph Jewell 2012 Hallberg Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/joseph-jewell-2012-hallberg-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Joseph Jewell
13.8,White,US,"Extremely intriguing on the nose, this shows aromas of Meyer lemon, green banana and tangerines. Generous yellow fruits like melon and Gala apples show on the palate, which is soft with lemon-bar elements at first but then tightens around green apple skins and a peppery, herbal character.",Riverview Vineyard Estate Grown,29,92,California,Central Coast,Monterey,Metz Road 2012 Riverview Vineyard Estate Grown Chardonnay (Monterey),https://www.winemag.com/buying-guide/metz-road-2012-riverview-vineyard-estate-grown-chardonnay-central-coast-monterey/,Chardonnay,2012,Metz Road
14.7,Red,US,"Rustic earth gives way to bright, crisp red fruit and a hit of citrus providing freshness and life. Soft and full bodied, this wine has years to go in the cellar—through 2022—to let the tannins soften and integrate further with the fruit.",,95,92,California,Napa,St. Helena,Merryvale 2012 Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/merryvale-2012-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2012,Merryvale
14.1,Red,US,"This is proving to be a great vintage for this emerging producer in an increasingly exciting region of mid-Monterey County. Graphite, crushed rocks, rose petals and cranberry show on the nose, followed by a palate of black peppercorns, eucalyptus, snappy black raspberry and lots of black clove.",Cedar Lane Vineyard,38,92,California,Central Coast,Arroyo Seco,Mercy 2012 Cedar Lane Vineyard Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2012-cedar-lane-vineyard-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2012,Mercy
14,White,US,"The last vintage that the Melvilles are pulling from this Los Alamos Valley vineyard, this wine shows a complex nose of lemon candy, dill and fresh oregano. There is plenty of tension and grip on the palate, thanks to the lime-pith flavors, but a show of white flowers like tuberose keeps it properly ripe.",Verna's Vineyard,24,92,California,Central Coast,Santa Barbara County,Melville 2013 Verna's Vineyard Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/melville-2013-vernas-vineyard-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Melville
14.2,White,US,"This 100% varietal wine makes the case for Viognier in this appellation, expressing Golden Delicious apple and pear around a fresh, medium build of viscous texture, lemon and wild honey. Pretty and aromatic, it's a classically fine-formed white, made in small quantities.",Louvau Vineyard,30,92,California,Sonoma,Dry Creek Valley,Meadowcroft 2014 Louvau Vineyard Viognier (Dry Creek Valley),https://www.winemag.com/buying-guide/meadowcroft-2014-louvau-vineyard-viognier-sonoma-dry-creek-valley/,Viognier,2014,Meadowcroft
13.7,Red,US,"An excellent medium-bodied wine from an estate better known for its olives, this is dark in color but with a lighter, tawny rim. The complex aromas combine sweet baking spices with ample cherry and berry notes. Flavors kick in with juicy strawberry, dark cherry and subtle shadings of nutmeg and wood smoke. The texture is plush and almost soft, and the taste is warmly luxurious.",The Evening Standard,45,92,California,North Coast,Marin County,McEvoy Ranch 2012 The Evening Standard Pinot Noir (Marin County),https://www.winemag.com/buying-guide/mcevoy-ranch-2012-evening-standard-pinot-noir-north-coast-marin-county/,Pinot Noir,2012,McEvoy Ranch
14.3,White,US,"Salted pineapple, lime-laced vanilla ice cream, a slight nuttiness and the warmth of beach sand show on the nose of this wine by veteran Larry Brooks. It zings with lively acidity on the palate, offering brisk apple slices, popcorn and sea salt, with the promise of a long shelf life.",Estate,26,92,California,Central Coast,Edna Valley,Tolosa 2013 Estate Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2013-estate-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Tolosa
14,White,Italy,"Linear and vibrant, this delicious white offers aromas of Spanish broom, Mediterranean herb and orchard fruit. The savory palate doles out juicy pear, crisp apple, creamy white peach, citrus zest and mineral alongside tangy acidity. It closes on a note of lemon drop.",Colle Vecchio,19,92,Central Italy,Offida Pecorino,,Tenuta Cocci Grifoni 2013 Colle Vecchio  (Offida Pecorino),https://www.winemag.com/buying-guide/tenuta-cocci-grifoni-2013-colle-vecchio-italian-white-pecorino-offida-pecorino/,Pecorino,2013,Tenuta Cocci Grifoni
13,Red,France,"This is a very ripe wine, produced from organically grown grapes. It is full and rounded, its tannic structure cushioned by the rich cherry and red plum fruits. Although it is delicious now with its full fruitiness, it will be better from 2017.",Prestige,23,92,Beaujolais,Morgon,,Vignobles Bulliat 2014 Prestige  (Morgon),https://www.winemag.com/buying-guide/vignobles-bulliat-2014-prestige-gamay-morgon/,Gamay,2014,Vignobles Bulliat
12.5,Red,France,"Firm, concentrated and dense, this is a solid wine with a good future. Rich black fruits, red cherries and expressive acidity are all coming together alongside the dry core of tannins. Age this fine wine and drink from 2017.",Côte du Py,25,92,Beaujolais,Morgon,,Lucien Lardy 2014 Côte du Py  (Morgon),https://www.winemag.com/buying-guide/lucien-lardy-2014-cote-py-gamay-morgon/,Gamay,2014,Lucien Lardy
12,Sparkling,France,"To judge by the cork, this bottling has some age, giving it a toasty as well as fruity character that adds complexity to this baked-apple and citrus-flavored wine. It also means that it needs no further aging and is delicious to drink now.",Brut Premier,54,92,Champagne,Champagne,,Louis Roederer NV Brut Premier  (Champagne),https://www.winemag.com/buying-guide/louis-roederer-nv-brut-premier-champagne-225135/,Champagne Blend,,Louis Roederer
14.3,Red,US,"This full-bodied but far from heavy wine has wonderful aromatic complexity, evoking Bing cherries, black tea, clove and pine forest, while the flavors gush with red cherry and rhubarb. The slightly lean and crisp balance combines with bright and layered flavors in an appealing way. Best through 2020.",Keefer Ranch Vineyard,50,92,California,Sonoma,Russian River Valley,Loring Wine Company 2013 Keefer Ranch Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/loring-wine-company-2013-keefer-ranch-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Loring Wine Company
14.9,Red,US,"This blend of Zinfandel, Cabernet Sauvignon, Syrah, Merlot and Petite Sirah offers suave aromas of cherry, vanilla and white chocolate. The palate is dense with fudge flavors as well as black-cherry sauce, dark chocolate, slight bits of chopped mint and decent acidity to clean it all up.",The Phantom,48,92,California,South Coast,Temecula,Lorenzi Estate 2011 The Phantom Red (Temecula),https://www.winemag.com/buying-guide/lorenzi-estate-2011-phantom-red-south-coast-temecula/,Red Blend,2011,Lorenzi Estate
12,Red,US,"Lushly scented with fresh-cut wood, red berries, cherries and toasted coconut, this delicately entwines the flavors that follow. It's a gentle, lovely, graceful and low-alcohol beauty that should continue to drink well into the mid-2020's.",Freedom Hill Vineyard,42,92,Oregon,Willamette Valley,Willamette Valley,St. Innocent 2013 Freedom Hill Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/st-innocent-2013-freedom-hill-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,St. Innocent
14,Red,Portugal,"This is an initially smooth wood-aged wine that is intense, concentrated and packed with power and tannins. It is rich and full of brooding dark plum and dense with structure. Dominated by Touriga Nacional, it has that variety's perfumed character which is balanced by the smoother Touriga Franca and Tinta Roriz. It is obviously a wine to age, so drink from 2018.",Reserva,25,92,Douro,,,Quinta das Carvalhas 2012 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-reserva-red-douro/,Portuguese Red,2012,Quinta das Carvalhas
14.5,White,US,"Barrel-fermented in 40% new French oak, this wine opens in billowy clouds of lemon zest and brioche, with pungent aromas of orange blossom that immediately intoxicate. Viscous and fuller-bodied in style, it remains balanced and high in minerality, peaking in acidity on the finish.",16x20,40,92,California,Sonoma,Sonoma Coast,Sixteen by Twenty 2013 16x20 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/sixteen-by-twenty-2013-16x20-chardonnay-sonoma-coast/,Chardonnay,2013,Sixteen by Twenty
14.5,Red,Spain,"The hot conditions of 2012 resulted in malty, ultraripe aromas of blackberry, prune and raisin along with earth and mocha. This is showing monster tannins and severe palate scrape, while flavors of charred oak, mocha, espresso, blackberry and toast finish with heat, power, burnt flavors and a blast of chocolate. Hold until 2018, then drink through 2027.",Finca El Bosque,146,92,Northern Spain,Rioja,,Sierra Cantabria 2012 Finca El Bosque  (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2012-finca-el-bosque-tempranillo-rioja/,Tempranillo,2012,Sierra Cantabria
14.5,Red,Spain,"Firm, generous aromas of fresh-cut oak, lemon peel and wild berries are alluring and finely chiseled. This is a bit sharp and tannic, with pushy, high-toned acidity ensuring a long life for this Tempranillo. Wiry, roasted plum and berry flavors finish tight as a drum, with zesty acidity and toasty length. Drink through 2025.",Única Reserva,30,92,Northern Spain,Rioja,,Sierra Cantabria 2011 Única Reserva  (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2011-unica-reserva-tempranillo-rioja/,Tempranillo,2011,Sierra Cantabria
9.6,Sparkling,Canada,"This irresistible, lightly frizzante and utterly refreshing wine is a gem. Orange flesh and rind has a slightly candied potency, with outstanding purity, focus and length. In spite of the sweetness, it retains offsetting minerality and acidity, making it a perfect apéritif or brunch wine.",Moscato d'Osoyoos,20,92,British Columbia,Okanagan Valley,,LaStella 2013 Moscato d'Osoyoos Moscato (Okanagan Valley),https://www.winemag.com/buying-guide/lastella-2013-moscato-dosoyoos-muscat-moscato-okanagan-valley/,Moscato,2013,LaStella
12.5,Red,France,"Dating to 1939, these old vines planted in some of the highest vineyards in Beaujolais give a great structure and firm tannins. Underneath, of course, this wine offers plenty of the fruitiness natural to a Gamay. The structure suggests this wine needs to age, so drink from 2017.",Vignes de 1939,22,92,Beaujolais,Chénas,,Pascal Aufranc 2014 Vignes de 1939  (Chénas),https://www.winemag.com/buying-guide/pascal-aufranc-2014-vignes-1939-gamay-chenas/,Gamay,2014,Pascal Aufranc
20,Port/Sherry,Portugal,This is a smooth and richly ripe wine. It has a dry character that brings out the wood aging and the dried fruit flavors that are well in balance. There is a tang of spirit that gives a lift to the wine. Acidity and a dry aftertaste complete an impressive tawny.,Otima 20-year old Tawny,47,92,Port,,,Warre's NV Otima 20-year old Tawny  (Port),https://www.winemag.com/buying-guide/warres-nv-otima-20-year-old-tawny-port-224206/,Port,,Warre's
13.5,White,US,"This wine, made by Native American descendent Tara Gomez from the Chumash tribe, is dynamic on the nose. It shows both ripeness and minerality, with aromas of crystallized white peach, dewy herbs, green apples and a hint of guava. It's tight, steely and chalky once sipped, opening toward ripe pome fruit and cut grass, ever-evolving in the glass without going overripe.",Camp 4 Vineyard,22,92,California,Central Coast,Santa Ynez Valley,Kitá 2013 Camp 4 Vineyard Grenache Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/kita-2013-camp-4-vineyard-other-white-grenache-blanc-central-coast-santa-ynez-valley/,Grenache Blanc,2013,Kitá
13.5,Red,US,"Smoked meats, black olive and tight fruits of cranberry and elderberry meld with dried oregano and leather on the nose of this elegant, earthy bottling from the historic producer. It's still tight and slowly unfurling on the palate, with elderberry and more barrel smoke alongside a rocky minerality. Drink 2018–2028.",,60,92,California,Central Coast,Santa Cruz Mountains,Mount Eden Vineyards 2011 Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/mount-eden-2011-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2011,Mount Eden Vineyards
12,Sparkling,France,"Coming from the warmer Aube region, Laurent's Chardonnay offering is ripe and hinting at yellow fruits while also retaining a steely, mineral character. It is fresh, rich, well textured and ready to drink, crisp and bright at the end.",Blanc de Blancs Réserve Brut,63,92,Champagne,Champagne,,Jean Laurent NV Blanc de Blancs Réserve Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/jean-laurent-nv-blanc-blancs-reserve-brut-chardonnay-champagne/,Chardonnay,,Jean Laurent
12,Sparkling,France,"This young wine is fruity and fresh, perfumed with spice and lemon blossom. The tight texture will soften as the wine ages to bring out the warmth and richness of the vintage. Keep this long-term wine and drink from 2018.",Premier Cru Blanc de Noirs Bisseuil Brut,65,92,Champagne,Champagne,,A.R. Lenoble  2009 Premier Cru Blanc de Noirs Bisseuil Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/ar-lenoble-2009-premier-cru-blanc-noirs-bisseuil-brut-pinot-noir-champagne/,Pinot Noir,2009,A.R. Lenoble
15,Red,Argentina,"Cool, earthy, rooty aromas of licorice, Graham cracker, cassis and blackberry are dark and brooding. This Malbec is loosely structured, with heavy extraction and blackened, gritty flavors of blackberry and toast. A dark, rubbery, blocky finish is giant like the rest of the wine. Drink through 2022.",Pasionado,62,92,Mendoza Province,Tupungato,,Andeluna 2012 Pasionado Malbec (Tupungato),https://www.winemag.com/buying-guide/andeluna-2012-pasionado-malbec-tupungato/,Malbec,2012,Andeluna
14.2,Red,US,"This is a rich, inviting wine with characteristics of dried cranberry and red currant, replete with dusty, spicy tannins and spicy, spiked vanilla. Lush, the tannins are soft and supple, a tad smoky, and the secondary elements darker in smoke, black licorice and espresso. Burly, it's balanced and refined.",Estate,55,92,California,Napa,St. Helena,Ehlers Estate 2012 Estate Merlot (St. Helena),https://www.winemag.com/buying-guide/ehlers-estate-2012-estate-merlot-napa-st-helena/,Merlot,2012,Ehlers Estate
13.5,Red,Australia,"Phil Sexton's wines under the Giant Steps label are becoming more consistent, and the 2014s may be his best yet. This is a medium- to full-bodied wine, with a supple, creamy texture and lingering notes of spring flowers and black cherries. Subtle oaking adds brown sugar and mocha shadings to the crisp finish. Drink now–2022.",Sexton Vineyard,42,92,Victoria,Yarra Valley,,Giant Steps 2014 Sexton Vineyard Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2014-sexton-vineyard-pinot-noir-yarra-valley/,Pinot Noir,2014,Giant Steps
12.5,Sparkling,Italy,"Silky and fragrant, this opens with aromas of Spanish broom, pressed white flowers, baked apple and citrus. The firm, vibrant palate delivers ripe Bartlett pear, nectarine zest, lime and a note of crystallized ginger alongside tangy acidity and firm, refined perlage.",,40,92,Veneto,Lessini Durello,,Corte Moschina 2009  Lessini Durello,https://www.winemag.com/buying-guide/corte-moschina-2009-italian-white-durello-lessini-durello/,Durella,2009,Corte Moschina
14.9,Red,US,"This big-boy, 100% varietal Cab is reflective of both its vintage and provenance, a celebration of black pepper, blackberry and tar around an intensely full-bodied, bittersweet palate. Tobacco leaf and leather saddle interweave themselves through the wine's middle and end. Drink now through 2020.",Walther River Block,150,92,California,Napa,Rutherford,D.R. Stephens 2012 Walther River Block Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/dr-stephens-2012-walther-river-block-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,D.R. Stephens
14,Red,Argentina,"Lemony oak sits atop a heady bouquet supported by woody, baked-berry aromas. This is fresh and fast-moving across the palate, with rooty, toasty flavors of baked black fruits. A peppery, toasty, chocolaty finish is solid, dense and layered. Drink through 2021.",Nicolas Catena Zapata,135,92,Mendoza Province,Mendoza,,Bodega Catena Zapata 2011 Nicolas Catena Zapata Red (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2011-nicolas-red-mendoza/,Red Blend,2011,Bodega Catena Zapata
12,Sparkling,France,"The balance of this wine is immediately striking. Everything is in its place: the crisp apples, tight acidity and the mineral texture are all just right. It's a delicious, perfumed and fragrant wine that is ready to drink with its light, poised aftertaste.",Grand Cru Blanc de Blancs Brut,80,92,Champagne,Champagne,,Billecart-Salmon NV Grand Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/billecart-salmon-nv-grand-cru-blanc-de-blancs-brut-chardonnay-champagne-224917/,Chardonnay,,Billecart-Salmon
15.3,Red,US,"Dense and intense, with loads of fine-grained tannin, this is a deep, dark-colored wine with oodles of flavor and a very thick texture. As massive as it is in texture though, delicious flavors like blackberry, blueberry and dark chocolate come through and then linger on the finish. Drink from 2016 to 2026.",Naylor Vineyard,29,92,California,Sierra Foothills,El Dorado,Cedarville 2012 Naylor Vineyard Petite Sirah (El Dorado),https://www.winemag.com/buying-guide/cedarville-vineyard-2012-naylor-petite-sirah-sierra-foothills-el-dorado/,Petite Sirah,2012,Cedarville
12,Sparkling,Italy,"A blend of 70% Chardonnay and 30% Pinot Nero, this elegant wine opens with an alluring fragrance of white flowers and stone fruit. Made with no dosage, the linear palate offers juicy yellow apple, citrus, toasted almond and a hint of spice. A refined perlage accentuates the mineral finish.",Naturae,45,92,Lombardy,Franciacorta,,Barone Pizzini 2011 Naturae  (Franciacorta),https://www.winemag.com/buying-guide/barone-pizzini-2011-naturae-sparkling-franciacorta/,Sparkling Blend,2011,Barone Pizzini
12.9,Red,US,"Young, tight and compact, this is all about red fruits and red licorice. There's a dash of peppermint as well, on the way to a smooth, milk-chocolate finish. This seems sure to continue to improve through 2020 or more.",Gregory Ranch,60,92,Oregon,Willamette Valley,Yamhill-Carlton,Bergström 2013 Gregory Ranch Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/bergstrom-2013-gregory-ranch-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,Bergström
11.5,Sparkling,Italy,"This elegant sparkler opens with alluring aromas of fragrant jasmine, wisteria and white peach. Thanks to 80-year old vines, the linear palate has both finesse and concentration, offering ripe yellow apple, Bartlett pear, energizing mineral tones and a saline note alongside a creamy mousse.",Dosaggio Zero,30,92,Veneto,Valdobbiadene Prosecco Superiore,,Ca' dei Zago 2013 Dosaggio Zero  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/ca-zago-2013-dosaggio-zero-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2013,Ca' dei Zago
11.5,White,Canada,"Produced from the estate vineyard's oldest vines, this CSV bottling is a dry, leesy, textural wine, with dominant flavors of citrus flesh and rind along with green apples. There's a strong streak of mineral also, and a well-balanced finish of medium length.",CSV Estate Bottled,25,92,Ontario,Beamsville Bench,,Cave Spring 2012 CSV Estate Bottled Riesling (Beamsville Bench),https://www.winemag.com/buying-guide/cave-spring-2012-csv-estate-bottled-riesling-beamsville-bench/,Riesling,2012,Cave Spring
12.5,Sparkling,France,"Only produced in the best years, such as 2002, this is a 60-40 blend of Chardonnay and Pinot Noir from Grand Cru vineyards. This intense wine is well-balanced and packed with fruit tones, yet seems to be just approaching maturity. It is full, generous and tightly textured. Drink now and until 2025.",Cuvée Alain Thiénot,100,93,Champagne,Champagne,,Thiénot 2002 Cuvée Alain Thiénot  (Champagne),https://www.winemag.com/buying-guide/thienot-2002-cuvee-alain-sparkling-champagne/,Champagne Blend,2002,Thiénot
14.4,Red,US,"An unusually deep color goes right to the rim, as aromas like pomegranate and coffee emerge, and flavors like mocha, dark chocolate and blueberries follow on the palate. This young winery has a winning house style that comes through beautifully in this layered, rounded and polished wine. Best after 2018.",,32,93,California,Lake County,Red Hills,Sol Rouge 2012 Syrah (Red Hills),https://www.winemag.com/buying-guide/sol-rouge-2012-shiraz-syrah-syrah-mendocino-lake-counties-red-hills-county/,Syrah,2012,Sol Rouge
13.6,Red,US,"This polished and harmonious wine has a very deep color showing a ruby hint at the rim. It shows effusive dark cherry and rhubarb aromas, with a sleek texture backed by vibrant acidity. Sophisticated fruit flavors echo red cherry and cranberry, combining a nice tartness with ripeness. Balanced to the lean side and very well structured, it will be best after 2017.",Signal Ridge Vineyard,49,93,California,Mendocino County,Mendocino Ridge,Bravium 2013 Signal Ridge Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/bravium-2013-signal-ridge-vineyard-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2013,Bravium
14.5,Red,US,"Rich, satisfying and full bodied, this wine is packed with delicious fruit and spice flavors while structured by good acidity and fine tannins that keep the texture lively. Layers of cherry, currant, cedar and cinnamon fill the flavor profile, and a long finish completes the package.",Estate,55,93,California,Mendocino County,Anderson Valley,Panthea 2012 Estate Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/panthea-2012-estate-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Panthea
14.2,Red,US,"Dark violets, sagebrush, olallieberry and a touch of smoked plums greet the nose on this bottling by Jeremy Weintraub, winemaker for Adelaida and formerly Seavey, who is focusing this project on renowned vineyards. The palate is high and tight at first with sanguine and iodine elements, opening toward black pepper, licorice, black and red currants and broader cherry flavors.",Larner Vineyard,50,93,California,Central Coast,Ballard Canyon,Site 2012 Larner Vineyard Grenache (Ballard Canyon),https://www.winemag.com/buying-guide/site-2012-larner-vineyard-grenache-central-coast-ballard-canyon/,Grenache,2012,Site
12.5,Sparkling,France,"Red-cheeked apple peel and freshly-cut apple tart on the nose make for an irresistible opening. There is a bright, lemony streak of acidity at the core, cushioned by soft mousse and a soft background of yeasty autolysis. This is slender, taut and refreshing, with a completely satisfying chalky, stony background.",Cuvée Prestige,29,93,Alsace,Crémant d'Alsace,,René Muré NV Cuvée Prestige Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/rene-mure-nv-cuvee-prestige-sparkling-cremant-dalsace/,Sparkling Blend,,René Muré
14,Red,US,"From a vineyard planted in 1981 in the hills above what became Silicon Valley, this shows soy sauce, sesame, black olive, dill, beef jerky and the darkest of black fruits on the nose. The palate continues the Asian flavor theme, with teriyaki, Chinese five spice and hoisin sauce as well as blueberry paste, dusty leather and crushed rocks, framed by strong structure and bright acidity. Drink 2017–2027.",Luchessi Vineyard,42,93,California,Central Coast,Santa Cruz Mountains,Santa Cruz Mountain Vineyard 2012 Luchessi Vineyard Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/santa-cruz-mountain-vineyard-2012-luchessi-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2012,Santa Cruz Mountain Vineyard
20,Port/Sherry,Portugal,"Cavadinha is the quinta that forms the backbone of Warre's Vintage Ports. With its high elevation, it imparts the cool, dry style of the brand. This wine, from a year that was not a declared vintage, is now ready to drink for its rich fruitiness, although it will still mature for many years. Jammy blackberry flavors are balanced with layers of acidity and sweet tannins. Drink now, or wait until 2022.",Quinta da Cavadinha Vintage,47,93,Port,,,Warre's 1998 Quinta da Cavadinha Vintage  (Port),https://www.winemag.com/buying-guide/warres-1998-quinta-cavadinha-vintage-port-blend-port-port/,Port,1998,Warre's
15.1,Red,US,"A tiny-production wine made to honor the legacy of Jimmy Valvano, this Cab is huge, leathery and possibly not for everyone. For those who do like a complexity of funk, this one delivers, with a massive mouthfeel of minerality, finished in black licorice and chocolate.",V Foundation Reserve,149,93,California,Napa,Napa Valley,Tobacco Road 2007 V Foundation Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2007-v-foundation-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2007,Tobacco Road
14.6,Red,US,"Cola, beef jerky, roasted meats and dried purple berries hit initially the nose, follow by aromatic woods and black pepper. The flavors are distinctly interesting, with sandalwood, stewed plums, peppered chocolate, soy-braised beef and a tiny bit of reductive tar.",Murmur Vineyard,50,93,California,Central Coast,Santa Maria Valley,Mattina Fiore 2011 Murmur Vineyard Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/mattina-fiore-2011-murmur-vineyard-shiraz-syrah-syrah-central-coast-santa-maria-valley/,Syrah,2011,Mattina Fiore
13,White,US,"Both a study of clone and stainless-steel processing, this wine offers fresh-cut pineapple, ripe Gala apple, honeydew and even peach, with a citrus-skin sharpness to the nose. The flavors are delicate and familiar but complex and deep, with Anjou pears, lemon-lime soda and apple flesh. It's a lively stainless expression.",Clone 76 Inox,36,93,California,Central Coast,Sta. Rita Hills,Melville 2014 Clone 76 Inox Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2014-clone-76-inox-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2014,Melville
14,White,US,"A brilliant balance of ripe ruby-red grapefruit juice and corresponding bitter-sour elements from the same fruit's pith mesh with tangerine oil, crushed ant, iodine and a bit of dairy funk on the nose of this wine. The palate's grippy texture shows apple peels, Key lime pith, baking soda and an almost peppery zing, suggesting lots of life. Drink 2016–2023.",Estate,26,93,California,Central Coast,Sta. Rita Hills,Melville 2013 Estate Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/melville-2013-estate-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Melville
14,Red,Australia,"Only a portion of this postage-stamp property (8 acres) is planted to Pinot Noir, so quantities of this gem are tiny. That said, it epitomizes Mornington's charm, offering floral scents, generous fruit and a supple, silky texture. Dried flowers, black cherries and hints of vanilla mingle easily, lingering through a long, fruit-driven finish. Drink now–2023.",,50,93,Victoria,Mornington Peninsula,,Eldridge Estate 2013 Pinot Noir (Mornington Peninsula),https://www.winemag.com/buying-guide/eldridge-estate-2013-pinot-noir-mornington-peninsula/,Pinot Noir,2013,Eldridge Estate
15.5,Red,Spain,"An intense bouquet with resiny oak, coconut, fig, prune and blackberry aromas is staunch and heady. This is yet another lush, deep, high-alcohol wine from the Gil family. Baked black-fruit flavors register at max ripeness, while flavors of coffee, chocolate and toast push the finish on this flamboyant Monastrell blend. Drink through 2020.",Clio,45,93,Levante,Jumilla,,El Nido 2012 Clio Red (Jumilla),https://www.winemag.com/buying-guide/el-nido-2012-clio-red-jumilla/,Red Blend,2012,El Nido
14.6,Red,US,"Guava-glazed beef ribs, smoky teriyaki, black peppercorns and black cherry fruit swirl into a luxurious nose on this lush wine by Michael Mooney. Very silky in texture, the palate shows pencil lead, concentrated elderberry, black pepper and light, varietally correct flashes of bell pepper, dried oregano and thyme.",Cask 7,96,93,California,Central Coast,Paso Robles,Chateau Margene 2012 Cask 7 Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/chateau-margene-2012-cask-7-cabernet-franc-central-coast-paso-robles/,Cabernet Franc,2012,Chateau Margene
13,Red,France,"From a fine vintage, this is a rich, generous and impressive wine. It has structure, spice and a creamy texture from the 14 months in wood. Great acidity gives just the right amount of freshness to the black currant and black-cherry fruits. It's well worth aging and drinking from 2017.",Croix des Vérillats,51,93,Beaujolais,Moulin-à-Vent,,Château du Moulin-à-Vent 2011 Croix des Vérillats  (Moulin-à-Vent),https://www.winemag.com/buying-guide/chateau-du-moulin-a-vent-2011-croix-verillats-gamay-moulin-a-vent/,Gamay,2011,Château du Moulin-à-Vent
12.5,Sparkling,France,"With some wood fermentation in the old style of Champagne, this vintage wine is rich and ripe. It has a smooth texture, with ripe white and citrus fruits that are contrasted by tight minerality that cuts right through the core. The wine is still young and will continue to improve through 2020.",Brut Vintage Collection Privée,100,93,Champagne,Champagne,,Collet 2006 Brut Vintage Collection Privée  (Champagne),https://www.winemag.com/buying-guide/collet-2006-brut-vintage-collection-privee-sparkling-champagne/,Champagne Blend,2006,Collet
14.3,Red,US,"Coming from one of the more tech-savvy yet Old World-practicing producers, this still-emerging wine smells of autumn. Crushed, dried-leaf aromas meld seamless with wet clay, black lava rocks and juniper. A lean line of black cherry-blackberry syrup drives the palate, which picks up black peppercorn, anise, dark chocolate and pine-sprinkled earth. Drink 2018–2030.",Santa Cruz Mountains Estates,,93,California,Central Coast,Santa Cruz Mountains,Clos de la Tech 2010 Santa Cruz Mountains Estates Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-tech-2010-santa-cruz-mountains-estates-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2010,Clos de la Tech
14.5,Red,US,"Estate grown from the northernmost section of the winery, which is warmer and steeper, this is a big, puckering, dry wine with specks of compelling minerality and a stony, gravel-like underbelly. There's almost a chalky quality to it, accented by crisp black plum and cherry. This brawler needs time; cellar through 2022.",Clone 7,93,93,California,Napa,Stags Leap District,Chimney Rock 2012 Clone 7 Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/chimney-rock-2012-clone-7-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Chimney Rock
20,Port/Sherry,Portugal,"Finely perfumed, this is a ripe, structured wine. It has juicy acidity, jammy berry fruit flavors and acidity to balance. Concentrated, dense and still developing, this will be an opulent, rich wine. Drink from 2019.",Late Bottled Vintage,,93,Port,,,Kopke 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/kopke-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Kopke
14.1,Red,US,"Named for the famous wine from France and similarly made by co-fermenting Syrah with Viognier, this cool-climate offering features a delightfully juicy backbone of red fruit and savory earth. Floral and spicy, it remains elegant on the palate and will take on additional nuance in the cellar. Drink now through 2020.",Rôtie,54,93,California,Sonoma,Sonoma Coast,Keller Estate 2012 Rôtie Syrah-Viognier (Sonoma Coast),https://www.winemag.com/buying-guide/keller-estate-2012-rotie-shiraz-syrah-syrah-viognier-sonoma-coast/,Syrah-Viognier,2012,Keller Estate
12.5,Sparkling,France,"Most Champagnes from the 2000 vintage are now mature, and this wine is no exception. It is soft, rounded with crisp fruits that have integrated with the crumbled-cookie tastes and fragrant acidity. This floral wine has just the edge of mineral texture and is ready to drink.",Noble Cuvée Brut,130,93,Champagne,Champagne,,Lanson 2000 Noble Cuvée Brut  (Champagne),https://www.winemag.com/buying-guide/lanson-2000-noble-cuvee-brut-sparkling-champagne/,Champagne Blend,2000,Lanson
12,Dessert,Austria,"Musky hints of apricots mingle with honeyed botrytis notes. The palate reveals a luscious, mellifluous sweetness that is carried by a fine seam of pure, citric acidity. This Beerenauslese treads lighter than a TBA, making it suitable for the less rich, less sweet occasions. This is to be celebrated for its core of citric purity which makes all the apricot richness sing, echoing long after the last drop.",Beerenauslese Cuvée,17,93,Burgenland,,,Kracher 2012 Beerenauslese Cuvée White (Burgenland),https://www.winemag.com/buying-guide/kracher-2012-beerenauslese-cuvee-white-burgenland/,White Blend,2012,Kracher
14.6,Red,US,"This extremely flavorful but young and tightly wound wine has black pepper, dark chocolate and smoke aromas, concentrated blackberry and cassis flavors, firm tannins and full body. This is a powerful, full-bodied, firmly structured wine that needs time to show its best side. It should drink beautifully after 2018.",Estate,30,93,California,Lake County,Red Hills,Obsidian Ridge 2012 Estate Syrah (Red Hills),https://www.winemag.com/buying-guide/obsidian-ridge-2012-estate-shiraz-syrah-syrah-mendocino-lake-counties-red-hills-county/,Syrah,2012,Obsidian Ridge
14.3,Red,US,"Bold aromas, thick layers of fruit flavor, and a supple but steely texture of fine tannins and acidity add up to a powerful and complex wine that should improve with age. Pure, dark-fruit flavors are accented by smoke and cardamom while the structure is mouthpuckering with astringency but softened by the richness of body and fruit. Best after 2019.",Estate Grown,30,93,California,Lake County,Red Hills,Obsidian Ridge 2012 Estate Grown Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/obsidian-ridge-2012-estate-grown-cabernet-sauvignon-mendocino-lake-counties-red-hills-county/,Cabernet Sauvignon,2012,Obsidian Ridge
12,Sparkling,France,"Although it is labeled Extra Brut, this wine doesn't feel so dry. The ripe texture and juicy red apple flavors give it a richness and density that balances the low dosage. With its crispness, this is a great food wine rather than an apéritif. The bottling will benefit from aging nine months from purchase.",Extra Brut Naturelle,60,93,Champagne,Champagne,,Billecart-Salmon NV Extra Brut Naturelle  (Champagne),https://www.winemag.com/buying-guide/billecart-salmon-nv-extra-brut-naturelle-sparkling-champagne/,Champagne Blend,,Billecart-Salmon
13,Red,France,"Richly structured, this is full of both tannins and dense fruit. Coming from high up in Moulin-à-Vent, it has preserved plenty of freshness while also bringing density. Black berry and currant flavors dominate this juicy wine that's full on the palate and still developing. Drink from 2018.",Croix des Vérillats,54,93,Beaujolais,Moulin-à-Vent,,Château du Moulin-à-Vent 2012 Croix des Vérillats  (Moulin-à-Vent),https://www.winemag.com/buying-guide/chateau-du-moulin-a-vent-2012-croix-verillats-gamay-moulin-a-vent/,Gamay,2012,Château du Moulin-à-Vent
12,Sparkling,Italy,"Made with 100% Glera grown inside a walled vineyard, this stunning wine boasts unusual depth and structure. It delivers aromas and flavors of ripe yellow apple, pear, lemon drop, chopped sage and a ginger note while the foaming, silky mousse lends it a creamy, elegant texture. A recent vertical tasting back to 2007 proves this wine can develop more complexity after several years in the cellar.",Grave di Stecca Brut,49,93,Italy Other,Vino Spumante,,Nino Franco 2012 Grave di Stecca Brut Glera (Vino Spumante),https://www.winemag.com/buying-guide/nino-franco-2012-grave-stecca-brut-italian-white-glera-vino-spumante/,Glera,2012,Nino Franco
14.5,Red,US,"This wine is quite an accomplishment in flavor and complexity given the vintage and the price. From high-altitude vineyards atop the Mayacamas, it delivers peppercorn, herb and fine, well-integrated tannins, with mellow oak. Graphite and cedar also figure into the mix, with a shock of black cherry and cassis weaved within. Drink now through 2019.",Estate Vineyards,45,93,California,Sonoma,Alexander Valley,Stonestreet 2011 Estate Vineyards Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/stonestreet-2011-estate-vineyards-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2011,Stonestreet
11,Dessert,Austria,"Despite its pale, white color this Ausbruch emanates notes of dried Medjool dates and dark raisins. Currant and golden sultana also get their due. Brighter sweetness illuminates the poised palate that is lit up with fresh acidity. All the while the rich, sweet, sumptuous and dark caramel notes provide a sonorous background. Evidence to what giddy heights a Welschriesling (not related to Riesling) can rise. The finish comes with a satisfying fillip of apricots. This is unusual and should spur the curiosity of sweet wine lovers.",Ausbruch,29,93,Burgenland,,,Rosenhof 2013 Ausbruch Welschriesling (Burgenland),https://www.winemag.com/buying-guide/rosenhof-2013-ausbruch-other-white-welschriesling-burgenland/,Welschriesling,2013,Rosenhof
12.5,Sparkling,France,"Long aging (6 years) in the cellar has given this limited-production wine an extra richness and ripe toastiness. It is made from 50-50 Pinot Noir and Chardonnay from Grand Cru vineyards. These characteristics, combined with the full-blown apple and baked-fruit flavors, give a rich, complex wine that is now ready to drink.",Collection Privée Brut Grand Cru,,93,Champagne,Champagne,,Soutiran NV Collection Privée Brut Grand Cru  (Champagne),https://www.winemag.com/buying-guide/soutiran-nv-collection-privee-brut-grand-cru-sparkling-champagne/,Champagne Blend,,Soutiran
15.5,Red,US,"Made by Adelaida's winemaker Jeremy Weintraub, this bottling shows asphalt, concentrated violets and lilacs, black peppercorns and dried blueberry on the nose. Similar elements arise on the dynamically dark palate, along with black tobacco, boysenberry, leather and beef-char flavors. The structure is strong but not in the way.",Bien Nacido Vineyard,50,93,California,Central Coast,Santa Maria Valley,Site 2012 Bien Nacido Vineyard Syrah (Santa Maria Valley),https://www.winemag.com/buying-guide/site-2012-bien-nacido-vineyard-shiraz-syrah-syrah-central-coast-santa-maria-valley/,Syrah,2012,Site
14.5,Red,US,"Berries, sandalwood and cigar-box aromas lead to lavish fruit flavors like blackberry and raspberry. The multi-layered texture is both firm and velvety at the same time. Well supported by integrated tannins, this wine will pair well now with big proteins and will age easily through 2019.",,28,93,California,Sierra Foothills,Sierra Foothills,Terre Rouge 2012 Mourvèdre (Sierra Foothills),https://www.winemag.com/buying-guide/terre-rouge-2012-mourvedre-sierra-foothills/,Mourvèdre,2012,Terre Rouge
15,Red,US,"From Tim and Marcia Mondavi's rocky, estate Pritchard Hill property comes this blend of 78% Cabernet Sauvignon, 11% Cabernet Franc, 6% Merlot and 5% Petit Verdot. A substantially built wine, from an extreme, high-elevation site, it is equally extreme, thickly dripping in dense, jammy tobacco and bittersweet chocolate, with dry, burly tannins and a generous build. Cellar through 2022.",Estate Vineyard Proprietary,200,93,California,Napa,Napa Valley,Continuum 2012 Estate Vineyard Proprietary Red (Napa Valley),https://www.winemag.com/buying-guide/continuum-2012-estate-vineyard-proprietary-red-napa-valley/,Bordeaux-style Red Blend,2012,Continuum
14.4,Red,US,"While the producer holds back its heartier reds in bottle before release, this complex, rich wine will keep going with more cellaring, giving it a chance to further hone its already-developed layers of leather, earth and backbone of black fruit. Smooth and velvety, it retains sizable tannin weight on the finish. Cellar through 2020.",Block Twenty One,67,93,California,Sonoma,Alexander Valley,Trione 2010 Block Twenty One Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/trione-2010-block-twenty-one-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2010,Trione
14.2,White,US,"This wine strikes a resonant balance among mixed tree fruits, sappy acids and leesy, textural highlights that enliven the mouthfeel. The finish brings on golden raisins and a hint of nut butter.",Estate Grown,21,93,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2014 Estate Grown Pinot Gris (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2014-estate-grown-pinot-grigio-gris-gris-willamette-valley-yamhill-carlton-district/,Pinot Gris,2014,WillaKenzie Estate
14.9,Red,US,"Plump black currants, fragrant purple lilacs and a tiny bit of roasted beef show on the nose of this blend of 42% Cabernet Sauvignon, 16% Merlot, 16% Malbec, 16% Petit Verdot and 10% Cabernet Franc. The palate is less showy, with firm tannins, energizing acidity and a mineral-driven center line, offering cooked purple fruit on the finish.",Mare Nectaris Reserve,52,93,California,Central Coast,Paso Robles,Midnight 2010 Mare Nectaris Reserve Red (Paso Robles),https://www.winemag.com/buying-guide/midnight-2010-mare-nectaris-reserve-red-central-coast-paso-robles/,Bordeaux-style Red Blend,2010,Midnight
14.9,Red,US,"From a vineyard that's bisected by a seasonal creek comes another excellent showing from this vintage, with black slate, lightly smoked blackberries and bloody iron on the nose. The palate is quite lush, with more smoke, brambly berries and roasted fennel, all clinging to a strong graphite core.",Griva Vineyard,38,93,California,Central Coast,Arroyo Seco,Mercy 2012 Griva Vineyard Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2012-griva-vineyard-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2012,Mercy
12.5,Sparkling,France,"This prestige cuvée from Collet, with its hand-blown bottle and blend mainly of Premier and Grand Cru vineyards, is elegant and stylish—just like the fashion industry it celebrates. It is balanced, soft and ripe, filled with pear and apricot fruits that are cut with steely acidity. The wine has touches of maturity and this bottling is ready to drink.",Esprit Couture Brut,125,93,Champagne,Champagne,,Collet NV Esprit Couture Brut  (Champagne),https://www.winemag.com/buying-guide/collet-nv-esprit-couture-brut-sparkling-champagne/,Champagne Blend,,Collet
12.5,Sparkling,France,"Ripe and exquisitely pure notes of yellow apple perfume the nose and palate, against a bready, biscuity, rich and complex canvas of autolytic development. Freshness pervades and the very fine, pin-prick of mousse makes these flavors unite and sing. The dryness accentuates both purity and precision of this wine. Real class and pedigree shine brightly and are even more evident in the lingering finish.",,21,93,Alsace,Crémant d'Alsace,,Clément Klur NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/clement-klur-nv-sparkling-cremant-dalsace/,Sparkling Blend,,Clément Klur
14.8,Red,US,"Winemaker Gary Robinson named this brand after the San Andreas Fault, which caused the appellation that birthed this aromatic display of blueberry, lilac and hummingbird sage. Dense purple fruit flavors consume the hedonistic palate, which is bolstered by bacon fat, licorice and a strong and lively acidity.",Black Ridge Vineyard,35,93,California,Central Coast,Santa Cruz Mountains,Left Bend 2011 Black Ridge Vineyard Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/left-bend-2011-black-ridge-vineyard-shiraz-syrah-syrah-central-coast-santa-cruz-mountains/,Syrah,2011,Left Bend
14,Red,US,"Though Leah Jørgensen models all of her wines on Loire Valley icons, this wine is more flower and fruit-powered than anchored in rock and herb. Ripe and complex, it's a cherries jubilee wine with amazing depth and Amaro-like details of bitters, cloves and macerated fruit.",Clos Rogue Valley Reserve,50,93,Oregon,Southern Oregon,Rogue Valley,Leah Jørgensen Cellars 2013 Clos Rogue Valley Reserve Cabernet Franc (Rogue Valley),https://www.winemag.com/buying-guide/leah-jorgensen-cellars-2013-clos-rogue-valley-reserve-cabernet-franc-southern-rogue-valley/,Cabernet Franc,2013,Leah Jørgensen Cellars
13.9,Red,Canada,"From a vintage that pushes the fruit out in front, this is loaded with tart, tangy blackberry, boysenberry and huckleberry flavors. At first stiff and compact, it blooms open to reveal streaks of sandalwood, sassafras, iron filings and clean earth. It's a high-wire wine with aging potential at least until 2030.",Equinoxe,85,93,British Columbia,Okanagan Valley,,Le Vieux Pin 2012 Equinoxe Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/le-vieux-pin-2012-equinoxe-shiraz-syrah-syrah-okanagan-valley/,Syrah,2012,Le Vieux Pin
14,White,Canada,"A brilliant blend of 61% Viognier, 21% Roussanne and 18% Marsanne, this impresses with its proportion, tension and balance. Scents and flavors meld citrus oil and rind, fruit flavors of pineapple, grapefruit and Meyer lemon, and a lovely finish with highlights of English breakfast tea. Long and elegant, this is a landmark effort.",Ava,35,93,British Columbia,Okanagan Valley,,Le Vieux Pin 2012 Ava White (Okanagan Valley),https://www.winemag.com/buying-guide/le-vieux-pin-2012-ava-white-okanagan-valley/,Rhône-style White Blend,2012,Le Vieux Pin
14.5,Red,US,"There is a density and unity of dark fruit on the nose of this wine, with black currant, boysenberry and dried mint aromas showing strong. It's a study of structure on the palate, with more bright black fruit as well as dark chocolate, cedar and espresso elements that will continue to soften with age. Drink 2017–2025.",Querida,29,93,California,Central Coast,Paso Robles,Oso Libre 2011 Querida Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/oso-libre-2011-querida-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2011,Oso Libre
14.5,Red,US,"This first showing of the new soil-focused partnership between vintner Bill Price and winemaker Gavin Chanin promises great things. Aromas of cardamom, raspberry, violet, black pepper and herbes de Provence give way to a herbal palate of oregano, thyme, dried basil and sage that give lift to the sour-cherry fruit.",La Rinconada Vineyard,50,93,California,Central Coast,Sta. Rita Hills,Lutum 2013 La Rinconada Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lutum-2013-rinconada-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Lutum
12.5,Sparkling,France,"Mature winter apple, oatmeal and the intricate aromas of dark pine honey give a complex, rich nose to this crémant. The honeyed notes become more pronounced with air and create a thrilling counterpoint to the streak of lemony freshness that pervades the palate. The mousse is integrated, fine and soft while the autolysis lends layers of brioche, oatmeal, earth and yeast. It has backbone, character and a beautifully long finish.",Paul-Edouard,24,93,Alsace,Crémant d'Alsace,,Domaine Bott-Geyl NV Paul-Edouard Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-bott-geyl-nv-paul-edouard-sparkling-cremant-dalsace/,Sparkling Blend,,Domaine Bott-Geyl
14.5,Red,US,"A blend of 95% Cabernet Sauvignon and 5% Petit Verdot, this soft, approachable wine from a storied producer is meant to enjoy young and yet exudes plenty of complexity. Luscious aromas of graham cracker and blueberry jam belie a classically balanced measure of integrated tannins and dark chocolate. Drink now through 2020.",Napanook,60,93,California,Napa,Napa Valley,Dominus 2012 Napanook Red (Napa Valley),https://www.winemag.com/buying-guide/dominus-2012-napanook-red-napa-valley/,Bordeaux-style Red Blend,2012,Dominus
12.5,Sparkling,Italy,"Made entirely with Pinot Nero, this stunning wine offers aromas of rose, small red berry and pastry. The silky palate offers strawberry, baked apple, nectarine zest, bread crust and nut alongside an elegant, persistent perlage.",Vintage Collection Dosage Zero,75,93,Lombardy,Franciacorta,,Ca' del Bosco 2010 Vintage Collection Dosage Zero  (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2010-vintage-collection-dosage-zero-pinot-noir-nero-franciacorta/,Pinot Nero,2010,Ca' del Bosco
14.1,Red,US,"There is a dense floral power on the nose of this wine from a vineyard near Watsonville, with suggestions of concentrated violets, cinnamon, sandalwood, cedar and beet juice. The palate is more sanguine, with raspberry-pomegranate-cranberry juice, black slate, smoked meat and garden herbs, showing tons of length on the finish.",Regan Vineyards Reserve,45,93,California,Central Coast,Santa Cruz Mountains,Bargetto 2013 Regan Vineyards Reserve Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bargetto-2013-regan-reserve-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Bargetto
14.6,Red,US,"A big, dry wine rich in red fruit and sizable tannins, this 100% varietal, single-vineyard designated offering is buoyed by silky, fine-grained tannins that support its voluptuous nature. More savory than sweet in terms of ripeness, its flavors lean toward tobacco and black tea. Drink now through 2022.",Brenda's Vineyard,125,93,California,Napa,Stags Leap District,Baldacci 2012 Brenda's Vineyard Cabernet Sauvignon (Stags Leap District),https://www.winemag.com/buying-guide/baldacci-2012-brendas-vineyard-cabernet-sauvignon-napa-stags-leap-district/,Cabernet Sauvignon,2012,Baldacci
14.6,Red,US,"Veteran vintner Bryan Babcock offers a ripe style in this bottling, with showy aromas of strawberry, blackberry, graphite, pipe smoke and roasted meats. It's big and dense on the palate, with dried strawberry and squeezed pomegranate fruits, brown spice of cloves, allspice, nutmeg and gingerbread, and the tart cut of orange juice.",Ocean's Ghost,60,93,California,Central Coast,Sta. Rita Hills,Babcock 2013 Ocean's Ghost Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2013-oceans-ghost-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Babcock
12,Sparkling,France,"This is a fine wine from a great vintage. Still young, it is already showing great swathes of apple and tight citrus fruit cut with lemon zest. It has a crisp character, packed with acidity that will soften while always there. Drink this wine from 2018.",Grand Cru Blanc de Blancs Chouilly Brut,63,93,Champagne,Champagne,,A.R. Lenoble  2008 Grand Cru Blanc de Blancs Chouilly Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/ar-lenoble-2008-grand-cru-blanc-blancs-chouilly-brut-chardonnay-champagne/,Chardonnay,2008,A.R. Lenoble
14.2,Red,US,"Randall Grahm's blend of 37% Mourvèdre, 34% Grenache, 20% Syrah and 9% Cinsault offers intriguing asphalt, black pepper, boysenberry and a tiny bit of barnyard funk on the nose. It's dark and brooding, with flavors of black pepper, leather and black fruits on the palate, but rather light and lean in texture, with a solid amount of tannic grip.",Le Cigare Volant,45,93,California,Central Coast,Central Coast,Bonny Doon 2011 Le Cigare Volant Red (Central Coast),https://www.winemag.com/buying-guide/bonny-doon-2011-le-cigare-volant-red-central-coast/,Rhône-style Red Blend,2011,Bonny Doon
15.5,Red,Argentina,"Intensely dark in color, this syrupy rich, extracted Malbec pushes the envelope of max ripeness via heady balsamic aromas of leather, blackberry and cassis. The palate couldn't be much riper, while heavy oak means flavors of chocolate, vanilla and wood grain are as prominent as the wine's massive berry fruit components. Drink through 2020.",Finca Los Turcos,35,93,Mendoza Province,La Consulta,,Altocedro 2012 Finca Los Turcos Malbec (La Consulta),https://www.winemag.com/buying-guide/altocedro-2012-finca-los-turcos-malbec-consulta/,Malbec,2012,Altocedro
13.7,Red,US,"Generous, abundant, ripe fruit flavors and a tasty touch of spicy oak make a fine combo in this medium-bodied, plush-textured wine. With repeated sips the fruit flavors taste even more intricate and interesting. The texture firms up nicely due to fine tannins and welcome acidity. While tempting to drink now, this will be best after 2018.",Savoy Vineyard,58,93,California,Mendocino County,Anderson Valley,Failla 2013 Savoy Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/failla-2013-savoy-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Failla
14.4,Red,US,"This wine is concentrated, deep and tannic, yet nicely polished around the edges. It shows harmony between the vivid cranberry, black cherry, dark chocolate and smoky oak flavors and the layered, fine tannins that give it a velvety texture. Drink now through 2022.",,32,93,California,Lake County,Red Hills,Sol Rouge 2011 Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/sol-rouge-2011-cabernet-sauvignon-mendocino-lake-counties-red-hills-county/,Cabernet Sauvignon,2011,Sol Rouge
12,Sparkling,Spain,"This is superb Cava, no ifs, ands or buts. Soft, yeasty, complex aromas of bready apple and spice feed into a round, yeasty palate. Bready flavors of pear, papaya and mango end with stony minerality and a closing note of lime.",Gran Reserva Barrica Brut Nature,37,93,Catalonia,Cava,,Agustí Torelló Mata 2008 Gran Reserva Barrica Brut Nature Macabeo (Cava),https://www.winemag.com/buying-guide/agusti-torello-mata-2008-gran-reserva-barrica-brut-nature-spanish-white-macabeo-cava/,Macabeo,2008,Agustí Torelló Mata
12,Sparkling,France,"This is a pale-colored wine with a finely wrought texture and great fruit. It is tight and mineral on the one hand, but balanced with the crispest red-currant flavors that offer a bright line in acidity. Delicious hints of age round out the final fresh aftertaste.",Millésime Brut Rosé,150,93,Champagne,Champagne,,Charles Heidsieck 2006 Millésime Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/charles-heidsieck-2006-millesime-brut-rose-sparkling-champagne/,Champagne Blend,2006,Charles Heidsieck
14,White,US,"Grapefruit blossoms, Meyer lemon skin and faints hint of tropical, white peach-flavored crème brûlée unite for a sleek and dynamic nose on this bottling of four grape clones. Vanilla, lemon zest and flavors of limes cooked in butter show on the delicious palate.",Courtney's Vineyard,42,93,California,Central Coast,Sta. Rita Hills,Foundry 2013 Courtney's Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/foundry-2013-courtneys-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Foundry
14,Red,Portugal,"Touriga Nacional's home is believed to be the Dão and this 100% variety wine gives a very fine, ripe and textured red. Still young with dense tannins and a rich and concentrated structure, it is powerful and needs several years to reveal its real, rich self. Drink from 2018.",Munda,50,93,Dão,,,Fontes da Cunha 2012 Munda Touriga Nacional (Dão),https://www.winemag.com/buying-guide/fontes-cunha-2012-munda-portuguese-red-touriga-nacional-dao/,Touriga Nacional,2012,Fontes da Cunha
14.5,Red,Spain,"Burnt toast, hickory smoke, barrel char and baking-spice aromas are woody and a bit cheesy. This is an intense old-vines wine with a deep palate and bulky tannins. Flavors of charred oak, savory spices and black fruits end with lushness, toasty notes, black-pepper spice and heady weight. Drink through 2024.",Viñas Viejas,69,93,Northern Spain,Ribera del Duero,,García Figuero 2011 Viñas Viejas  (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2011-vinas-viejas-tempranillo-ribera-duero/,Tempranillo,2011,García Figuero
15.2,Red,US,"Entirely estate-grown, this is a gorgeous wine—crisp in red cherry, pomegranate and floral tones, with a fleshy, textured and juicy palate. Richly layered, the chalky tannins are fine-grained, underpinning a flavor structure of dried herb. Dark chocolate lingers on the finish. It has plenty of years to go; cellar through 2022.",55% Slope,60,93,California,Sonoma,Sonoma County,Hidden Ridge 2012 55% Slope Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/hidden-ridge-2012-55-slope-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,Hidden Ridge
12.5,Sparkling,France,"Rich and structured, this complex wine comes from grand cru vines on the northern slopes of the Montagne de Reims. It is tense as well as packed with ripe apple and pineapple fruit flavors. The tension develops from a fine vintage that will allow it to age. Drink until 2022.",Millésime Grand Cru Brut,81,93,Champagne,Champagne,,Henriet-Bazin 2008 Millésime Grand Cru Brut  (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-2008-millesime-grand-cru-brut-sparkling-champagne/,Champagne Blend,2008,Henriet-Bazin
12,Sparkling,Italy,"This dazzling sparkler opens with enticing aromas of wisteria, spring wild flowers, vineyard dust and freshly picked orchard fruit. The crisp, linear palate doles out green apple, nectarine, pear and energizing mineral notes alongside a creamy perlage and vibrant acidity. It's perfectly balanced and refreshing.",Vigneto della Riva di San Floriano Brut,29,93,Veneto,Valdobbiadene Prosecco Superiore,,Nino Franco 2014 Vigneto della Riva di San Floriano Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/nino-franco-2014-vigneto-della-riva-san-floriano-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Nino Franco
12.5,Sparkling,France,"This vintage, disgorged in 2013, is now at its peak. It is well balanced between fresh fruit and secondary, toast and almond flavors. There is a tangy character and a tight mineral underlay to this well-made wine that is now ready to drink.",Millésime Premier Cru Brut,,93,Champagne,Champagne,,Nicolas Maillart 2007 Millésime Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/nicolas-maillart-2007-millesime-premier-cru-brut-sparkling-champagne/,Champagne Blend,2007,Nicolas Maillart
14.5,Red,US,"From one of the best-known sites for the variety in the Napa Valley, this wine shows classic Merlot-structure, with an almost dusty quality to the well-integrated and resolved tannins. It discloses a density of red fruit that remains in balance with its more rugged minerality, remaining soft on the palate throughout. Drink now through 2025.",Three Palms Vineyard,95,93,California,Napa,Napa Valley,Duckhorn 2012 Three Palms Vineyard Merlot (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2012-three-palms-vineyard-merlot-napa-valley/,Merlot,2012,Duckhorn
14.5,Red,Portugal,"This wine is rich and dense, with dusty tannins suspended in the powerful texture. Firm at the core, this is a black-plum driven wine that has fine acidity and a juicy aftertaste. It is concentrated and likely to remain so with its dark, brooding finish. Drink from 2017.",Herdade da Farizoa Grande Reserva,55,93,Alentejo,,,Companhia das Quintas 2012 Herdade da Farizoa Grande Reserva Red (Alentejo),https://www.winemag.com/buying-guide/companhia-das-quintas-2012-herdade-farizoa-grande-reserva-red-alentejo/,Portuguese Red,2012,Companhia das Quintas
15.6,Red,US,"Wet, hot concrete, blueberry paste, olallieberry jelly and black-fig aromas swirl on the nose of this delicious boutique bottling by Jeremy Weintraub, also winemaker at Adelaida. The palate is evenly measured, showing a solid structure with grippy black fruits, espresso, cola and Dr Pepper flavors.",Larner Vineyard,50,93,California,Central Coast,Ballard Canyon,Site 2012 Larner Vineyard Red (Ballard Canyon),https://www.winemag.com/buying-guide/site-2012-larner-vineyard-red-central-coast-ballard-canyon/,Rhône-style Red Blend,2012,Site
14.5,White,US,"Mandarin orange Creamsicle, Cool Whip with vanilla bean and lemon-butter aromas show on the nose of this richer bottling from a winery that overlooks both Silicon Valley and the Pacific Ocean. Vanilla and butter also entertain the palate, but not in an overpowering way, boosted by cotton candy and a touch of dill-like herbs.",Damiana Vineyard,60,93,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Damiana Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-damiana-vineyard-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Thomas Fogarty
13,Red,US,"Biodynamically farmed Momtazi Vineyard is a favorite of several high-end Willamette Valley producers. Fresh cranberry and raspberry scents introduce a young wine still showing a blue shade around the rim. It's silky and sensuous, with blue plum, black cherry, dark chocolate and notes of earth and iron.",Momtazi Vineyard,36,93,Oregon,Willamette Valley,McMinnville,St. Innocent 2013 Momtazi Vineyard Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/st-innocent-2013-momtazi-vineyard-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,St. Innocent
14.2,Red,US,"Harmony and balance are the hallmarks of this full-bodied and vibrant wine in which everything seems well woven together. It smells like bright cherry, cinnamon and cloves, and tastes brisk and tangy like red cherries. A velvety texture complements the brightness of the fruit flavors.",,40,93,California,Sonoma,Sonoma Coast,Senses 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/senses-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Senses
16,Red,US,"Sourced from the Glenrose Vineyard and aged for three years in 132-gallon puncheons before extended bottle time, this memorable wine offers leather, red cherry, rust, pencil lead and vanilla bean on the sanguine nose. Fine-grained tannins carry elegant, leathery flavors of smoked berries, with tense pencil shavings that will firmly structure the juice for years. Drink 2017–2030.",Bollo,60,93,California,Central Coast,Paso Robles,Lone Madrone 2009 Bollo Nebbiolo (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2009-bollo-nebbiolo-central-coast-paso-robles/,Nebbiolo,2009,Lone Madrone
12,Sparkling,France,"This is a beautifully made wine from a great vintage. It is still young and very fresh, although its flavors are now deepening and filling out. Ripe apple, white fruits and a tangy edge of lime zest are balanced by a complex texture along with good acidity. Drink the wine now and until 2020.",Brut Vintage,,93,Champagne,Champagne,,Joseph Perrier 2004 Brut Vintage  (Champagne),https://www.winemag.com/buying-guide/joseph-perrier-2004-brut-vintage-sparkling-champagne/,Champagne Blend,2004,Joseph Perrier
14.3,Red,US,"Toasty graham crackers and nutmeg make for a compelling entry into this wine, a blend of Petite Sirah, Merlot, Carignan, Malbec, Cabernet Franc, Cabernet Sauvignon, Grenache, Syrah and Mourvèdre. The disparate elements come together in a bold, concentrated way, the tannins integrated around dark, black fruit and leathery black pepper.",Cuvée,26,93,California,Sonoma,Sonoma County,Kokomo 2013 Cuvée Red (Sonoma County),https://www.winemag.com/buying-guide/kokomo-2013-cuvee-red-sonoma-county/,Red Blend,2013,Kokomo
12,Sparkling,France,"This delicious wine, on the dry side of brut, is fresh and fruity while also finely textured. Initially, it seems light and then more complex minerality and steely acidity come through to give a structure that promises aging. Drink this impressive wine from 2017.",O' de Mailly Milésime Brut,90,93,Champagne,Champagne,,Mailly Grand Cru 2008 O' de Mailly Milésime Brut  (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-2008-millesime-brut-sparkling-champagne/,Champagne Blend,2008,Mailly Grand Cru
14.5,Red,US,"Matthias Pippig delivers a brilliant bottling on this smoky and ripe expression, with aromas of bacon grease, black pepper, violet and plump mulberries. The palate is thick and juicy, with lots of pork fat and dark fruit, though with the acidity and tannins required to provide balance.",Bossman,75,93,California,Central Coast,Central Coast,Sanguis 2012 Bossman Syrah (Central Coast),https://www.winemag.com/buying-guide/sanguis-2012-bossman-shiraz-syrah-syrah-central-coast/,Syrah,2012,Sanguis
14.2,Red,US,"Ryan Cochrane left his San Francisco advertising gig in 2009 to make wine, and this bottling is evidence he made the right move. Wild mint shrubs, dried purple violets, elderflowers and pencil shavings show on the nose. The palate is heavily spiced with sagebrush, eucalyptus and other chaparral elements found near this increasingly amazing vineyard adjacent to Highway 101.",Solomon Hills Vineyard,43,93,California,Central Coast,Santa Maria Valley,Ryan Cochrane 2013 Solomon Hills Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/ryan-cochrane-2013-solomon-hills-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Ryan Cochrane
14.1,White,US,"This is a slightly riper approach from the longtime producer, with browned butter, vanilla, honeyed pineapple and a hint of seared marshmallow on the nose. The palate shows ripe brown pears and caramelized apples that carry deep into the finish. It's a balanced take on this style, never over the top.",Oliver's VIneyard,38,93,California,Central Coast,Edna Valley,Talley 2013 Oliver's VIneyard Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/talley-2013-olivers-vineyard-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Talley
15.4,Red,US,"Estate grown from an historic vineyard planted by the producer's father, this wine is velvety smooth and decked in chocolate, densely rich and delicious in caramel and blackberry pie. Enjoyable now, it has the legs and structure to age through 2025–2030.",Aldo's Vineyard,78,93,California,Napa,Oak Knoll District,Robert Biale 2013 Aldo's Vineyard Zinfandel (Oak Knoll District),https://www.winemag.com/buying-guide/robert-biale-2013-aldos-vineyard-zinfandel-napa-oak-knoll-district/,Zinfandel,2013,Robert Biale
13,Red,France,"Produced from vines up to 80 years old, this is a powerful, wood-aged wine. Tannins are mixed with toast, spice and dark plum flavors. Acidity gives freshness and finishes the wine with very fine fruits as well as structure. Age this impressive wine and drink from 2018.",,26,93,Beaujolais,Moulin-à-Vent,,Richard Rottiers 2014  Moulin-à-Vent,https://www.winemag.com/buying-guide/richard-rottiers-2014-gamay-moulin-a-vent/,Gamay,2014,Richard Rottiers
14.5,Red,US,"A good show of restraint with ripeness, this wine by Mike Sinor conveys green olive, dark herbs, clove sticks, pencil lead, Kalamata olives and peppery raspberry on the nose. It's lithe and savory once sipped, with more black and purple olives, Bing cherry fruit at the core and a distinctive pencil-shaving minerality toward the finish.",Anniversary Cuvee,50,93,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2012 Anniversary Cuvee Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2012-anniversary-cuvee-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2012,Sinor-LaVallee
14.9,Red,US,"Jammy, rich and leathery, this full-bodied, robust wine has a touch of smoke lingering in the back, beneath soft, well-integrated oak. Juicy, it's enjoyable now, while being structured enough to go another decade or so. Cellar through 2021.",First Temptation,138,93,California,Napa,Napa Valley,Parallel 2011 First Temptation Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/parallel-2011-first-temptation-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Parallel
12.5,Sparkling,France,"Lovely notes of Golden Pearmain apple perfume the nose, with hints of soy sauce. The body and palate are luminous showing green apple freshness that come across as light, graceful and authentic. There is something honest and fresh-faced about this wine that is rather disarming. This is a very beautiful, classy crémant made from a blend of Riesling and Auxerrois.",Clos Liebenberg,58,93,Alsace,Crémant d'Alsace,,Zusslin 2012 Clos Liebenberg Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/zusslin-2012-clos-liebenberg-sparkling-cremant-dalsace/,Sparkling Blend,2012,Zusslin
14.7,Red,US,"From a heritage site planted originally in 1859, this wine was made by Nils Venge and contains mostly Cabernet, with a small handful of Merlot and an even smaller pinch of Petit Verdot. Soft yet structured, it's layered in leathery dark-chocolate and black-fig tones, with juicy components of blackberry and cassis. It should age through 2022.",Pellet Vineyard,95,93,California,Napa,Napa Valley,Pellet Estate 2012 Pellet Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/pellet-estate-2012-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Pellet Estate
12,Sparkling,France,"Wonderfully balanced notes of green, yellow and red apples are subsumed beautifully into a taut, yeasty, autolytic strucutre. Dryness lets the fruit speak while the fizz dances woftly. This is immensely refreshing and has real grace—thanks to 95% Chardonnay and 5% Pinot Noir.",Emotion,30,93,Alsace,Crémant d'Alsace,,Jean-Baptiste Adam NV Emotion Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-nv-emotion-sparkling-cremant-dalsace/,Sparkling Blend,,Jean-Baptiste Adam
15.5,Red,US,"This hedonistically powerful mix of 80% Cabernet Sauvignon, 16% Merlot and 4% Petit Verdot traffics in blackberry and black cherry jam over a layer of soft tannins. Coffee, toffee and subtle Asian and cinnamon spice keep the proceedings lively, for this is a seriously ripe and playful wine. Cellar through 2020.",No. 1,200,93,California,Napa,Napa Valley,JCB 2012 No. 1 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/jcb-2012-no-1-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,JCB
14.5,Red,US,"From a 2,400-foot elevation vineyard, this wine is unexpectedly elegant and definitively age-worthy. Floral and unusual, the palate brings integrated tannins wrapped around a core of ripe blackberry and cassis. Structured, it has plenty of body and length, bringing an old world sensibility to new world fruit. Drink now through 2022.",Black Sears Vineyard,150,93,California,Napa,Howell Mountain,Arcudi 2012 Black Sears Vineyard Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/arcudi-2012-black-sears-vineyard-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2012,Arcudi
13,Red,Portugal,"The local, high quality Alfrocheiro has produced a dark, brooding wine that has enormous potential. It has the beginnings of jammy fruit, ripe and juicy with blackberries. The structure is what gives it longevity, with a dense series of tannins that will need to soften. Great acidity at the end adds to the complexity. Drink from 2018.",Munda,50,93,Dão,,,Fontes da Cunha 2012 Munda Alfrocheiro (Dão),https://www.winemag.com/buying-guide/fontes-cunha-2012-munda-portuguese-red-alfrocheiro-dao/,Alfrocheiro,2012,Fontes da Cunha
14,Red,Portugal,"Named after the river that flows through the Dão region, this wine is powerful, concentrated and serious. Still young and full of tannins, it also has ripe black fruits and balancing acidity. The structure brings out the granite soil of the region, with its dark, brooding quality. This is a fine wine that needs to age. Drink from 2018.",Quinta do Mondego,25,93,Dão,,,Fontes da Cunha 2010 Quinta do Mondego Red (Dão),https://www.winemag.com/buying-guide/fontes-cunha-2010-quinta-mondego-red-dao/,Portuguese Red,2010,Fontes da Cunha
13.5,Red,US,"This bottling includes 14% Merlot, 6% Cabernet Franc, 4% Petit Verdot and 1% Malbec. Sharp blackberry, smoky cedar and slightly green tomato-leaf aromas give way to a medium-bodied palate that's complex, with flavors of crushed oregano, dill, thyme and marjoram, all surrounding a smoky, juicy blackberry core.",,35,93,California,Central Coast,Santa Cruz Mountains,Domaine Eden 2011 Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/domaine-eden-2011-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2011,Domaine Eden
13.5,Dessert,Spain,"Orange peel, nutmeg and burnt brown-sugar aromas set this sweet Moscatel apart from the masses. Round and creamy but still elegant on the palate, this blends flavors of honey, cinnamon, orange and apricot into a fine whole. A long, integrated finish with honey and caramel flavors is ideal. Drink through 2023.",Casta Diva Cosecha Miel Dulce,35,93,Spain Other,Spain,,Bodegas Gutiérrez de la Vega 2013 Casta Diva Cosecha Miel Dulce Moscatel (Spain),https://www.winemag.com/buying-guide/bodegas-gutierrez-vega-2013-casta-diva-cosecha-miel-dulce-muscat-moscatel-other/,Moscatel,2013,Bodegas Gutiérrez de la Vega
13.5,Red,US,"From a vineyard within the Oak Knoll District, this Bluetooth is musky and chewy in all the right ways, complex and feral in crisp red fruit and red licorice. The majority Cabernet Sauvignon is softened somewhat by the addition of 5% Merlot, providing a juicy undercurrent beneath firm, generous tannins. Cellar through 2022.",Bluetooth Vineyard,40,93,California,Napa,Napa Valley,Cenay 2012 Bluetooth Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cenay-2012-bluetooth-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cenay
15.4,Red,US,"Delicious aromas of black raspberries, frozen strawberries and cola season a slight bit of gamy character on this wine that master sommelier Paolo Barbieri makes in Los Olivos with Syrah star Joey Tensley. Gravel and tar show on the palate, which is boosted by 5% Viognier, as does lots of lavender and violet.",Anonymvs,50,93,California,Central Coast,Santa Barbara County,Barbieri 2011 Anonymvs Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/barbieri-2011-anonymvs-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Barbieri
14.7,Red,US,"This bodacious but balanced wine from a wild corner of Sonoma County has smoke and black pepper aromas, rich grape, boysenberry and roast beef flavors, very bracing tannins and full body. It's big, yes, but it also gives up nuances that make it complex and compelling. Best to drink after 2018.",Rocky Ridge,45,93,California,Sonoma,Rockpile,Bella 2012 Rocky Ridge Zinfandel (Rockpile),https://www.winemag.com/buying-guide/bella-2012-rocky-ridge-zinfandel-sonoma-rockpile/,Zinfandel,2012,Bella
13.7,Red,US,"Concentrate rose petals, crisp raspberries, and a rocky, black gravel—not quite as pungent as asphalt—pervades the nose on this wine from an extremely coastal, 13-acre vineyard planted in 1988. Flavors of freshly picked blackberry mesh with lots of fennel, licorice and anise-seed spice.",Zayanta Vineyard,35,93,California,Central Coast,Santa Cruz Mountains,Beauregard 2011 Zayanta Vineyard Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/beauregard-2011-zayanta-vineyard-shiraz-syrah-syrah-central-coast-santa-cruz-mountains/,Syrah,2011,Beauregard
12.5,Sparkling,France,"Chalky, stony notes come to the forefront on this austere, restrained, non-dosed vintage crémant. The taut texture carries green apple and citrus tones, with a satisfying, savory soy sauce backdrop. This is poised and precise, fresh and refreshing, clean and structured—a testament to the nobility of Chardonnay.",Extra Brut,22,93,Alsace,Crémant d'Alsace,,Boeckel 2011 Extra Brut Chardonnay (Crémant d'Alsace),https://www.winemag.com/buying-guide/boeckel-2011-extra-brut-chardonnay-cremant-dalsace/,Chardonnay,2011,Boeckel
12.5,Sparkling,France,"With its strongly Pinot Noir character, this dry Champagne is crisp and with enough fruit to give a full character that is fruity and textured at the same time. The wine is perfumed and structured with a light tannin and mineral touch.",Platine Extra Brut,,91,Champagne,Champagne,,Nicolas Maillart NV Platine Extra Brut  (Champagne),https://www.winemag.com/buying-guide/nicolas-maillart-nv-platine-extra-brut-sparkling-champagne/,Champagne Blend,,Nicolas Maillart
12.5,Sparkling,France,"This is a nonvintage wine based around the 2010 vintage (R stands for Récolte or harvest). Now showing signs of maturity, with hints of toast, it is a rich, full-in-the-mouth wine layered with swathes of citrus and apple fruit flavors balanced with a tight, mineral texture. This dry wine is ready to drink.",R.010 Brut,53,91,Champagne,Champagne,,Lallier NV R.010 Brut  (Champagne),https://www.winemag.com/buying-guide/lallier-nv-r010-brut-sparkling-champagne/,Champagne Blend,,Lallier
12,Sparkling,Italy,"Made with organically farmed Pinot Nero, this vibrant wine delivers pure strawberry, cherry and cake spice flavors backed up by mineral and a hint of pastry. It's framed in an elegant, lively perlage while fresh acidity provides impeccable balance and a crisp finish. Delicious!",Rosé,45,91,Lombardy,Franciacorta,,Barone Pizzini 2011 Rosé  (Franciacorta),https://www.winemag.com/buying-guide/barone-pizzini-2011-rose-pinot-noir-nero-franciacorta/,Pinot Nero,2011,Barone Pizzini
14,Red,US,"This smooth, tasty, very well-balanced wine glides over the palate and tastes like Bing cherry spiced with cinnamon and nutmeg. Fresh acidity and fine, firm tannins support the flavors well and keep the wine appetizing and mouthwatering, even in the aftertaste.",On Point Christinna's Cuvee,36,91,California,Mendocino County,Anderson Valley,Fulcrum 2013 On Point Christinna's Cuvee Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/fulcrum-2013-point-christinnas-cuvee-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Fulcrum
13.3,Rose,US,"Made from 70% Syrah, 19% Grenache and 11% Mourvèdre, this pinkish-orange wine is spritzy and alive, waxy in plum and cherry flavors, with an earthiness to boot. Medium in build and weight, it stands well on its own but will find happy companionship on the table as well. It finishes dry and crisp.",Enjoué,28,91,California,Sonoma,Sonoma Valley,Lasseter 2014 Enjoué Rosé (Sonoma Valley),https://www.winemag.com/buying-guide/lasseter-2014-enjoue-rose-sonoma-valley/,Rosé,2014,Lasseter
12.5,Sparkling,Italy,"Elegantly structured, this opens with aromas of tropical fruit, bread crust, nut and a whisper of oak. The round palate delivers lemon zest, pastry cream, pineapple and walnut alongside an elegant perlage. A touch of honey signals the close.",Riserva Lunelli,59,91,,Trento,,Ferrari 2007 Riserva Lunelli Chardonnay (Trento),https://www.winemag.com/buying-guide/ferrari-2007-riserva-lunelli-chardonnay-trento/,Chardonnay,2007,Ferrari
12.5,Sparkling,France,"Produced from Grand and Premier cru vineyards, this ripe wine is from a good, not great, year in Champagne. It has good structure and a tense texture that shows that it is still maturing. With crisp acidity and layers of complex fruit and structure, it could still age further. Drink from 2017.",Vintage Brut,60,91,Champagne,Champagne,,Jacquart 2008 Vintage Brut  (Champagne),https://www.winemag.com/buying-guide/jacquart-2008-vintage-brut-sparkling-champagne/,Champagne Blend,2008,Jacquart
13.5,White,US,"This is a compelling example of Oregon Pinot Gris. Apple, pear and lemon curd carry the bulk of the flavors, with a lightly peppery lift to the midpalate. The spicy character extends through a pleasing, long finish.",Backbone,27,91,Oregon,Oregon Other,Oregon,King Estate 2014 Backbone Pinot Gris (Oregon),https://www.winemag.com/buying-guide/king-estate-2014-backbone-pinot-grigio-gris-gris-other/,Pinot Gris,2014,King Estate
13,Red,France,"A big, rich wine, this is bold with black fruits and some firm tannins. The concentration comes from vines planted in 1935, giving a great, dense texture. As it develops, the wine will become ripe, jammy, delicious and impressive. Drink from 2018.",Vieilles Vignes de 1935,22,91,Beaujolais,Morgon,,Domaine Dupré 2014 Vieilles Vignes de 1935  (Morgon),https://www.winemag.com/buying-guide/domaine-dupre-2014-vielles-vignes-1935-gamay-morgon/,Gamay,2014,Domaine Dupré
12.5,Sparkling,France,"Tart red berries spell freshness and fruity ease on this fruit-driven pink fizz. The frothy bubbles make the light body even lighter and add a touch of creaminess to the fruit. This is easy, dry and uncomplicated but huge fun—as well as very refreshing on the berry-scented, clean finish.",Bonheur Festif Rosé,24,90,Alsace,Crémant d'Alsace,,Domaine Rieflé-Landmann NV Bonheur Festif Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-nv-bonheur-festif-rose-cremant-dalsace/,Sparkling Blend,,Domaine Rieflé-Landmann
13.9,White,US,"This wine is made by Paso Robles-based Jeremy Weintraub, who also works at Adelaida Winery. Aromas recall beeswax, light banana, ripe nectarine, lemon curd and white flowers. Soft once sipped, it proves easy to drink, with flavors of chamomile tea, yellow pear, yellow apples and roasted nuts.",Stolpman Vineyards,40,90,California,Central Coast,Ballard Canyon,Site 2012 Stolpman Vineyards Roussanne (Ballard Canyon),https://www.winemag.com/buying-guide/site-2012-stolpman-roussanne-central-coast-ballard-canyon/,Roussanne,2012,Site
12,Sparkling,France,"Slight notes of oatmeal and bread play above the ripe apple tones and create a harmonious wine that balances fruit and yeast notes. The palate is fresh, with zesty citrus and a creamy, frothy, persistent foam. This is a rounded and elegant crémant that finishes with the richness of baked apple.",,23,90,Alsace,Crémant d'Alsace,,Joseph Cattin NV Pinot Blanc (Crémant d'Alsace),https://www.winemag.com/buying-guide/joseph-cattin-nv-pinot-blanc-cremant-dalsace/,Pinot Blanc,,Joseph Cattin
13.5,White,Canada,"This is the reserve-level bottling, packed with bright and shiny lemon and lime fruit, and backed with highlights from some barrel fermentation. It's concentrated, creamy, textural and balanced, with a touch of minerality.",Perpetua,50,90,British Columbia,Okanagan Valley,,Mission Hill 2012 Perpetua Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2012-perpetua-chardonnay-okanagan-valley/,Chardonnay,2012,Mission Hill
12.5,Sparkling,Italy,"Made entirely with Nebbiolo, this copper-colored sparkler offers aromas of orange blossom, ripe orchard fruit, bread crust and a whiff of toasted hazelnut. The firm palate offers dried berry, apple, baking spice, nut and mineral alongside an elegant perlage. It finishes clean and crisp.",Metodo Classico,52,90,Italy Other,Vino Spumante,,Parusso 2011 Metodo Classico Nebbiolo (Vino Spumante),https://www.winemag.com/buying-guide/parusso-2011-metodo-classico-nebbiolo-vino-spumante/,Nebbiolo,2011,Parusso
11,Sparkling,Italy,"This luminous sparkler opens with aromas of jasmine, orange blossom and white peach. The crisp, refreshing palate doles out green apple, Bartlett pear and white almond alongside vibrant acidity and a silky mousse.",Rustico,18,90,Veneto,Valdobbiadene Prosecco Superiore,,Nino Franco NV Rustico  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/nino-franco-nv-rustico-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Nino Franco
14,Red,Spain,"Lightly medicinal scents of plum and raspberry come with aromatic complexities like lemon peel and a dusting of cinnamon. This is crisp, focused and friendly on the palate, with ripe plum, blackberry, chocolate and oak-spice flavors. A long, steady, toasty finish makes this Bobal-led blend from a single designated property called El Terrerazo an outright winner. Drink through 2017.",Mestizaje,15,90,Spain Other,Spain,,Mustiguillo 2013 Mestizaje Red (Spain),https://www.winemag.com/buying-guide/mustiguillo-2013-mestizaje-red-other/,Red Blend,2013,Mustiguillo
14.2,White,US,"Deceptively shy about its use of oak, this white exudes rich aromas of baked pear and vanilla yet delivers a refreshing amount of acidity on the palate, remaining crisp yet softly layered around a medium build. The finish lingers on a ginger snap accent.",Montona Reserve,53,90,California,Napa,Napa Valley,Andretti 2013 Montona Reserve Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/andretti-2013-montona-reserve-chardonnay-napa-valley/,Chardonnay,2013,Andretti
12.5,Sparkling,Italy,"Ripe apple, pear and bread crust aromas follow through to the firm palate of citrus zest and toasted almond. It's balanced by bright acidity while a refined perlage adds elegance.",Millesimato Brut,30,90,,Trento,,Altemasi 2011 Millesimato Brut Chardonnay (Trento),https://www.winemag.com/buying-guide/altemasi-2011-millesimato-brut-chardonnay-trento/,Chardonnay,2011,Altemasi
12,Sparkling,France,"Produced from old Pinot Noir vines, this wine shows attractive age as well as balanced fresher fruitiness. This well-made cooperative wine is ripe while also crisp and fresh. Apples and white currants come together with a steely texture to give a wine that could age in bottle.",Confidences Brut,100,90,Champagne,Champagne,,Chassenay d'Arce NV Confidences Brut  (Champagne),https://www.winemag.com/buying-guide/chassenay-darce-nv-confidences-brut-sparkling-champagne/,Champagne Blend,,Chassenay d'Arce
12,Sparkling,France,"While the Aube vineyards are dominated by Pinot Noir, this wine shows that the region can also produce steely, mineral-driven Chardonnay. This is a fresh wine, crisp and full of tangy citrus as well as fresh green apple flavors. It could be an apéritif wine but it will work best with food.",Brut Blanc de Blancs,60,90,Champagne,Champagne,,Château de Bligny NV Brut Blanc de Blancs Chardonnay (Champagne),https://www.winemag.com/buying-guide/chateau-bligny-nv-brut-blanc-blancs-chardonnay-champagne/,Chardonnay,,Château de Bligny
12,Sparkling,France,"A ripe wine that shows some bottle age, this has flavors of toast and yeasty bread as well as textured acidity and lemon-flavored fruit. Well balanced and with a sense of depth, it is balanced between freshness and maturity, ready to drink.",Tsarine Cuvée Premium Brut,50,90,Champagne,Champagne,,Chanoine NV Tsarine Cuvée Premium Brut  (Champagne),https://www.winemag.com/buying-guide/chanoine-nv-tsarine-cuvee-premium-brut-champagne-224956/,Champagne Blend,,Chanoine
13.5,Red,US,"This creative blend of 46% Cabernet Sauvignon, 17% Merlot, 15% Tannat, 13% Petit Verdot, 8% Syrah and 1% Petite Sirah offers roasted red-bell pepper, black gravel, black plums, chocolate cake and caramelized beef on the umami-driven nose. The palate is tighter, with elderberries, cranberries and decent tannic grip, proving tasty but not quite as exciting as the nose suggests.",A Proper,16,90,California,California Other,California,Bonny Doon 2013 A Proper Claret (California),https://www.winemag.com/buying-guide/bonny-doon-2013-a-proper-bordeaux-style-red-blend-claret-other/,Claret,2013,Bonny Doon
10.5,Sparkling,Italy,"Even in a challenging year like the cool and rainy 2014 vintage, this dynamic firm has made a stunning sparkler thanks to rigorous grape selection. Refermented in the bottle, it offers aromas and flavors of white spring flowers, lemon-lime, green apple and peach. Vibrant acidity and a foaming mousse offset the linear palate while a mineral note backs up the finish.",Col Fondo,22,90,Veneto,Prosecco,,Ca' dei Zago 2014 Col Fondo  (Prosecco),https://www.winemag.com/buying-guide/ca-zago-2014-col-fondo-italian-white-glera-prosecco/,Glera,2014,Ca' dei Zago
13.2,Red,US,"Light in texture and color, this is a floral wine, elegant and restrained. Cherry, pomegranate and rose petals dance on the palate, staying focused in acidity and a razor-thin margin of texture.",Suacci Vineyard,44,90,California,Sonoma,Sonoma Coast,Von Holt 2013 Suacci Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/von-holt-2013-suacci-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Von Holt
13,Red,France,"A ripe and smoothly rich single-estate wine, this has structure and a dense fabric of spice, toast as well as fruit. It's solid and chunky, with rich black fruits and layers of balancing acidity. Give this dense wine until 2017 before drinking.",Belairissime Domaine des Ailes,22,90,Beaujolais,Moulin-à-Vent,,Vignerons de Bel Air 2014 Belairissime Domaine des Ailes  (Moulin-à-Vent),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-belairissime-domaine-ailes-gamay-moulin-a-vent/,Gamay,2014,Vignerons de Bel Air
13.4,Red,US,"Scott Sisemore's small Belmont-based label pushes the lower-alcohol movement into the realm of Syrah, in this case producing a wine whose aromas are more like one of the appellation's Cabs, with juniper, pine, oregano, green and black olives and dried plums. Elderberries and those same herbal characters show on the palate, which some will love and others will find unfamiliar.",Lester Family Vineyard,32,90,California,Central Coast,Santa Cruz Mountains,Waxwing 2013 Lester Family Vineyard Syrah (Santa Cruz Mountains),https://www.winemag.com/buying-guide/waxwing-2013-lester-family-vineyard-shiraz-syrah-syrah-central-coast-santa-cruz-mountains/,Syrah,2013,Waxwing
12,Sparkling,France,The Gosset style of dry Champagnes is well expressed in their nonvintage cuvée. It is crisp with a steely acidity that is balanced by apple and tight citrus fruit flavors. The wine is fresh while also showing a touch of bottle aging.,Grande Réserve Brut,58,90,Champagne,Champagne,,Gosset NV Grande Réserve Brut  (Champagne),https://www.winemag.com/buying-guide/gosset-nv-grande-reserve-brut-champagne-225174/,Champagne Blend,,Gosset
12.5,Red,France,"From one of the properties where Duboeuf does vinification and bottling at the estate, this is a dense and structured wine. While it does have intense, young acidity, it also offers ripe berry fruits that are bold and rich. Drink from 2016.",Château des Poupets,20,90,Beaujolais,Juliénas,,Georges Duboeuf 2014 Château des Poupets  (Juliénas),https://www.winemag.com/buying-guide/georges-duboeuf-2014-chateau-poupets-gamay-julienas/,Gamay,2014,Georges Duboeuf
14.1,White,US,"From the historic family-owned vineyard down a ways on Westside Road, this Bacigalupi wine is richer and more layered than some of the producer's other vineyard-designates, providing a meatier, more tropical edge of fleshy butter and nuttiness. The aromatics balance things out, sharing whispers of orange blossom and caramel.",Bacigalupi Vineyard,50,90,California,Sonoma,Russian River Valley,Gary Farrell 2013 Bacigalupi Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-bacigalupi-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Gary Farrell
14,Red,Portugal,"Firm and tannic, this powerful wine is solid, foursquare and dense in structure. There is plenty of fruit as well, with the typical juiciness of Alicante Bouschet to give a ripe fruity character under the tannic structure. Drink this concentrated wine from 2017.",Dornas,22,90,Alentejano,,,Espaço Rural 2011 Dornas Red (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2011-dornas-red-alentejano/,Portuguese Red,2011,Espaço Rural
13.9,Red,Argentina,"Spicy tomato aromas show an herbal side as well as red plum and cranberry notes. In the mouth, this is ratcheted down and crisp, with fine acidity creating ideal Pinot framework. Flavors of briny plum and currant end more oaky and rich, with a light caramel note to go with lasting dried red-fruit flavors.",Siesta,27,90,Mendoza Province,Mendoza,,Ernesto Catena 2012 Siesta Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/ernesto-catena-2012-siesta-pinot-noir-mendoza/,Pinot Noir,2012,Ernesto Catena
12.5,Sparkling,France,"Green pear and Granny Smith apple notes signal lightness and easy refreshment. The frothy mousse swirls the almost weightless body and brings out all the freshness. This is easy and uncomplicated, but superclean and invigorating.",,16,90,Alsace,Crémant d'Alsace,,Hubert Meyer NV Pinot Blanc (Crémant d'Alsace),https://www.winemag.com/buying-guide/hubert-meyer-nv-pinot-blanc-cremant-dalsace/,Pinot Blanc,,Hubert Meyer
15.4,White,US,"From a new producer, this Chiles Valley-grown white crackles in waxy apple and lemon-zest aromas. It was aged in mostly stainless steel, with a small addition of neutral oak. Peach fuzz dominates atop the creamy texture, providing brightness in an otherwise full-bodied, though balanced, wine.",,28,90,California,Napa,Napa Valley,Herencia 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/herencia-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Herencia
12,Sparkling,France,"This attractive wine, fresh with crisp apple as well as red fruit flavors, seems drier than in the past. That gives a tight, bright character that allows room for some tannins. The wine is fruity, attractively textured and ready to drink.",Blason Brut Rosé,80,90,Champagne,Champagne,,Perrier Jouët NV Blason Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/perrier-jouet-nv-blason-brut-rose-champagne-225156/,Champagne Blend,,Perrier Jouët
13,Sparkling,Italy,"A blend of 80% Chardonnay and 20% Pinot Noir, this offers aromas of tropical fruit, bread crust, toasted nut and a whiff of fennel. The vibrant, linear palate delivers ripe apple, pineapple, pastry and a note of chopped sage alongside a firm, refined perlage.",Brut Millesimato,22,90,Lombardy,Franciacorta,,Monzio Compagnoni 2010 Brut Millesimato  (Franciacorta),https://www.winemag.com/buying-guide/monzio-compagnoni-2010-brut-millesimato-sparkling-franciacorta/,Sparkling Blend,2010,Monzio Compagnoni
11.5,Sparkling,Italy,"Aromas of pressed yellow flowers, Bartlett pear and a hint of citrus lead the nose. The bright, savory palate doles out creamy white peach, green apple, pear and a mineral note alongside vibrant acidity and a frothy mousse.",Vigna del Paradiso Extra Dry,20,90,Veneto,Valdobbiadene Prosecco Superiore,,Montesel 2014 Vigna del Paradiso Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/montesel-2014-vigna-paradiso-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Montesel
13.5,White,US,"The producer stays true to its roots with this deliciously made white, a blend of mostly Sauvignon Blanc with some Sauvignon Gris and Sauvignon Musqué. Waxy apple comes first, followed by fully etched acidity that manifests itself as fresh-cut lemon and tangerine. A 100% stainless-steel wine, it finishes refreshingly.",,18,90,California,Sonoma,Dry Creek Valley,Dry Creek Vineyard 2014 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/dry-creek-vineyard-2014-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Dry Creek Vineyard
12.5,Sparkling,Italy,"Aromas of fragrant yellow flowers, hay, toasted hazelnuts and citrus zest emerge on this dazzling sparkler. Made entirely with native grape Durello, the elegant palate offers ripe yellow apple, white peach, lime and bread crust alongside a silky perlage.",36m Metodo Classico,21,90,Veneto,Lessini Durello,,Corte Moschina 2011 36m Metodo Classico  (Lessini Durello),https://www.winemag.com/buying-guide/corte-moschina-2011-36m-metodo-classico-italian-white-durello-lessini-durello/,Durella,2011,Corte Moschina
12.5,Sparkling,France,"The deep strawberry-pink color immediately spells fun but the palate is actually more serious than that. Full to the brim of strawberry fruit without being cloying or candied, there's a beautiful balance to the fruit expression, with lots of refreshment and plump, yet light-footed joy.",Rosé,28,90,Alsace,Crémant d'Alsace,,Domaine Charles Frey 2013 Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-charles-frey-2013-rose-cremant-dalsace/,Sparkling Blend,2013,Domaine Charles Frey
12.5,Sparkling,France,"A creamy, frothy, baked-apple tone fills the palate very pleasantly. The dryness has a counterbalance in the apple fruit and the palate is harmonious and rounded. While this is refreshing, its aspect is geared far more towards being a winter apéritif than a summer refresher. The lasting finish signals that this is above average.",,25,90,Alsace,Crémant d'Alsace,,Domaine Charles Baur NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-nv-sparkling-cremant-dalsace/,Sparkling Blend,,Domaine Charles Baur
13,White,France,"This textured, ripe wine shows the potential of Chardonnay in the Beaujolais region. The 2.5 acres of vines average seven years in age, so still have a lot of time to mature. Still, the wine has a tight, mineral character balanced by yellow and white fruits as well as refreshing final acidity. Drink now.",Roche Noire,35,90,Beaujolais,Beaujolais Blanc,,Domaine Lathuilière-Gravallon 2014 Roche Noire  (Beaujolais Blanc),https://www.winemag.com/buying-guide/domaine-lathuiliere-gravallon-2014-roche-noire-chardonnay-blanc/,Chardonnay,2014,Domaine Lathuilière-Gravallon
12.5,Red,France,"This rich and full-bodied Gamay from Vincent Sangouard is ripe with black cherry and sweet fruits. A juicy side brings acidity, while a dense, firm dry core promises some aging. Drink from 2016. The Leynes village is a sub-region producing Beaujolais Villages and Burgundy Maçon wines.",La Citadelle,14,90,Beaujolais,Beaujolais-Leynes,,Domaine Sangouard 2014 La Citadelle  (Beaujolais-Leynes),https://www.winemag.com/buying-guide/domaine-sangouard-2014-citadelle-gamay-leynes/,Gamay,2014,Domaine Sangouard
12.8,White,US,"The two grapes are co-fermented with native (wild) yeast, in a 50-50 blend. Racy and textural, he wine shows impressive minerality behind crisp flavors of jicama, celery and green apple. The length and definition suggest that this wine may be cellared through 2020 or longer.",,35,90,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2014 Marsanne-Roussanne (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2014-rhone-style-white-blend-marsanne-roussanne-southern-applegate-valley/,Marsanne-Roussanne,2014,Cowhorn
14.7,Red,US,"Inky dark and compressed, this is a concentrated expression of juicy black fruit and licorice. With sizable, powerful tannin, it needs time to decompress, a leathery texture requiring patience to soften. Cellar through 2020.",,90,90,California,Napa,Napa Valley,Covenant 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/covenant-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Covenant
12,Sparkling,France,"Beautifully understated, this offers fruit that's well integrated with the tight texture, giving a seamless, dry while also fruity wine. Just a hint of bottle maturity adds complexity.",Brut Réserve,50,90,Champagne,Champagne,,Billecart-Salmon NV Brut Réserve  (Champagne),https://www.winemag.com/buying-guide/billecart-salmon-nv-brut-reserve-champagne-224920/,Champagne Blend,,Billecart-Salmon
20,Port/Sherry,Portugal,"Ripe and fruity, this is a rich, smoothly textured wine. It has dense blackberry fruit flavors, smooth tannins and just a light touch of acidity. Raspberry jelly and a touch of tannic structure at the end, give a fresh taste.",Late Bottled Vintage,22,90,Port,,,Taylor Fladgate 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/taylor-fladgate-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Taylor Fladgate
14.4,Red,US,"Complex and inviting, this artfully blends tart berry fruit with streaks of clove, pepper, sandalwood and hibiscus tea. Balanced and lingering, it shows the sexy, seductive side of the grape.",Estate,28,90,Oregon,Southern Oregon,Applegate Valley,Troon 2013 Estate Zinfandel (Applegate Valley),https://www.winemag.com/buying-guide/troon-2013-estate-zinfandel-southern-applegate-valley/,Zinfandel,2013,Troon
14,White,US,"The aromas of this fresh, tangy wine are like parsley, garlic and lemon, and the flavors add in tart grapefruit and green tea notes. Lively, assertive and refreshing, the wine will shake up cocktail hour or a seafood course.",Wild Tusque,24,90,California,Sonoma,Sonoma County,Sanglier Cellars 2014 Wild Tusque Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/sanglier-cellars-2014-wild-tusque-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Sanglier Cellars
13.5,Red,US,"Rich blueberry, vanilla and hot gravel aromas greet the nose on this bottling from the Los Angeles-based Riboli family. Flavors are varietally familiar and relatively light, with peppery spice giving nuance to boysenberry juice, all framed by tightly grained tannins.",,35,90,California,Central Coast,Paso Robles,San Simeon 2012 Cabernet Franc (Paso Robles),https://www.winemag.com/buying-guide/san-simeon-2012-cabernet-franc-central-coast-paso-robles/,Cabernet Franc,2012,San Simeon
13.5,White,US,"This young wine needs a couple of hours of breathing time to open up its fruit aromas. Once there, an elegant mix of apple, melon and hints of white peach and jicama carry through, with medium length, to a minerally finish.",Vitae Springs Vineyard,22,90,Oregon,Willamette Valley,Willamette Valley,St. Innocent 2014 Vitae Springs Vineyard Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/st-innocent-2014-vitae-springs-vineyard-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,St. Innocent
15,Dessert,Spain,"Floral aromas of peach and orange blossom are offset by an oily note of citrus extract. This feels good, albeit soft, with mild acidity and chunky weight. Flavors of honey, exotic spices, burnt banana and candied mango lose steam on a friendly, soft finish. Drink through 2018.",Emendis Dolç,22,90,Catalonia,Penedès,,Masia Puigmoltó NV Emendis Dolç Muscat (Penedès),https://www.winemag.com/buying-guide/masia-puigmolto-nv-emendis-dolc-muscat-penedes/,Muscat,,Masia Puigmoltó
14.5,Red,US,"A 100% varietal wine from a light-handed producer, this captures a sense of muted, yet juicy red cherry around structured tannins, making for an elegant experience. Integrated oak ensures a layered, medium-bodied wine, with a leathery, coffee-like finish. Cellar through 2020.",,30,90,California,Sonoma,Russian River Valley,Longboard 2012 Syrah (Russian River Valley),https://www.winemag.com/buying-guide/longboard-2012-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Longboard
12.5,Sparkling,France,"Although the wine is labeled as a nonvintage, it is predominantly from 2012, hence the name of the cuvée. Without any dosage, it is bone dry, relying on the ripeness of the fruit for its rich, mineral and lemon-zest character. The bottle could do with some more aging, so drink from 2016.",R.012N Brut Nature,53,90,Champagne,Champagne,,Lallier NV R.012N Brut Nature  (Champagne),https://www.winemag.com/buying-guide/lallier-nv-r012n-brut-nature-sparkling-champagne/,Champagne Blend,,Lallier
12.5,Sparkling,Italy,"Aromas of white spring flowers, orchard fruit, citrus and a hint of bread crust lead the nose. The creamy palate offers nectarine zest, ripe yellow apple and toasted walnut accompanied by a firm, refined perlage.",Primum,40,90,Lombardy,Franciacorta,,La Valle NV Primum  (Franciacorta),https://www.winemag.com/buying-guide/la-valle-nv-primum-sparkling-franciacorta-225283/,Sparkling Blend,,La Valle
11.5,Sparkling,Italy,"Aromas of wisteria, young Bartlett pear and citrus lead the nose on this quenching sparkler. The racy, elegant palate offers grapefruit, green apple and lime alongside tangy acidity and an energized perlage. An almond note closes the finish.",Profili Brut,25,90,Veneto,Valdobbiadene Prosecco Superiore,,Marchiori NV Profili Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/marchiori-nv-profili-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Marchiori
12.9,Rose,US,"An extroverted burst of meaty, minerally and fruity flavors defines this medium-bodied, firm-textured and concentrated wine. Imagine prosciutto wrapped around canteloupe for the flavor, plus vivid acidity and a lingering, almost smoky finish.",,18,90,California,Lake County,Lake County,Sol Rouge 2014 Rosé (Lake County),https://www.winemag.com/buying-guide/sol-rouge-2014-rose-mendocino-lake-counties-lake-county/,Rosé,2014,Sol Rouge
14.5,White,US,"Rich and multi-layered, the wine smells like lemon and cream, while tastes recall marzipan, lemon and pear. It feels luxurious in texture and has a tasty, lingering finish. While full bodied, it doesn't get as heavy as the flavors might suggest and shows good balance.",,18,90,California,Mendocino County,Mendocino County,Paul Dolan 2013 Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/paul-dolan-2013-chardonnay-mendocino-lake-counties-county/,Chardonnay,2013,Paul Dolan
12.5,Sparkling,France,"Fashionably pale in color, this dry, fruity rosé is crisp and delicious. Made from biodynamically grown grapes, it has a pure line in mineral acidity as well as raspberry fruits. The aftertaste is light, fresh and bright.",Eclipsia Rosé Brut,,90,Champagne,Champagne,,Vincent Couche NV Eclipsia Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/vincent-couche-nv-eclipsia-rose-brut-sparkling-champagne/,Champagne Blend,,Vincent Couche
13,Red,France,"Full, juicy and ripe, this is rich with black cherry and red plum fruits that are textured with tannins and spice. The wine, while drinkable now, will be much better from late 2016 as it broadens out.",,20,90,Beaujolais,Moulin-à-Vent,,Vignobles Bulliat 2014  Moulin-à-Vent,https://www.winemag.com/buying-guide/vignobles-bulliat-2014-gamay-moulin-a-vent/,Gamay,2014,Vignobles Bulliat
14.2,Red,US,"Thick and concentrated, this wine needs more time to unwind, ideally through 2021, showing tightly sewn layers of blackberry, cassis, black olive and tar.",,95,90,California,Napa,Mount Veeder,VGS 2011 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/vgs-2011-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2011,VGS
13,Sparkling,Italy,"Made with 70% Nebbiolo and 30% Pinot Nero, this savory sparker offers aromas and flavors of wild cherry, juicy strawberry, orange zest and a hint of cake spice. Fresh acidity and a vibrant but refined perlage provide the backdrop.",Duemilanove Rosé Metodo Classico,33,90,Italy Other,Vino Spumante,,Rivetti Massimo 2009 Duemilanove Rosé Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/rivetti-massimo-2009-duemilanove-rose-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2009,Rivetti Massimo
14.8,White,US,"Done in a distinctive style that is just shy of over-the-top, this is fermented and aged in neutral oak barrels, and sports near-15% alcohol. Rich, round and ripe, it's lightly buttery, with appealing apple and pear-tart flavors, light toast and impressive power.",,16,90,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2014 Pinot Gris (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2014-pinot-grigio-gris-gris-southern-elkton/,Pinot Gris,2014,River's Edge
14.5,Red,US,"Yeasty, like baked bread, this thick, leathery and peppery wine is surrounded by a wealth of burly tannins. The oak well integrated, it will nonetheless benefit from further aging to coax more of its dark raspberry and blackberry fruit. Cellar through 2020.",District Collection,85,90,California,Napa,Yountville,Raymond 2012 District Collection Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/raymond-2012-district-collection-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2012,Raymond
14,Red,South Africa,"Known for working well with the grape, this Raats wine is Cabernet Franc dominant (85%), with additional components of Malbec, Cabernet Sauvignon, Petit Verdot and Merlot. Forward scents of green pepper, tobacco leaf, cigar ash and menthol are framed by a fruity spice of blackberry and cassis. The medium-weight mouthfeel is approachable yet structured, with fine-grain tannins and a licorice-infused, brambly berry finish. Drink now–2019.",Red Jasper,20,90,Stellenbosch,,,Raats Family 2013 Red Jasper Red (Stellenbosch),https://www.winemag.com/buying-guide/raats-family-2013-red-jasper-stellenbosch/,Bordeaux-style Red Blend,2013,Raats Family
13.5,White,Canada,"Partially (35%) fermented in French oak, this is a soft, round and fruity wine. Lightly toasted with scents of coconut and camphor, it's still packed with crisp lime and gooseberry fruit, providing a solid underpinning.",Southern Cross,30,90,British Columbia,Okanagan Valley,,Mission Hill 2012 Southern Cross Sauvignon Blanc (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2012-southern-cross-sauvignon-blanc-okanagan-valley/,Sauvignon Blanc,2012,Mission Hill
11.5,Sparkling,Italy,"Enticing aromas of white and yellow spring flowers, peach and a hint of pastry cream lead the nose. The palate offers creamed green apple, nectarine zest, ripe pear and a hint of mineral alongside vibrant acidity and an elegant, persistent perlage.",Dry,30,90,Veneto,Valdobbiadene Superiore di Cartizze,,Terre di San Venanzio Fortunato NV Dry  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/terre-san-venanzio-fortunato-nv-dry-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,,Terre di San Venanzio Fortunato
12,Sparkling,France,"Some attractive bottle age to this bone-dry wine gives a touch of toast over the fresh apple fruit. It is crisp and ripe, with a hint of austere, structured minerality. The bottle is ready to drink.",Extra Brut,47,90,Champagne,Champagne,,Mailly Grand Cru NV Extra Brut  (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-nv-extra-brut-champagne-224972/,Champagne Blend,,Mailly Grand Cru
12,Sparkling,France,This pale-colored rosé is all about fruit. It is packed with attractive raspberry and red currant flavors that are lifted by the crisp texture and acidity. It has a good depth of flavor with its tangy aftertaste and final burst of fruit.,Brut Rosé Grand Cru,52,90,Champagne,Champagne,,Louis de Sacy NV Brut Rosé Grand Cru  (Champagne),https://www.winemag.com/buying-guide/louis-sacy-nv-brut-rose-grand-cru-sparkling-champagne/,Champagne Blend,,Louis de Sacy
14.9,Red,US,"Nutmeg, allspice and chestnuts provide a warmth and sense of hearth to this robust, full-bodied wine, from a special site in the heart of Santa Rosa. Candied cherry dominates on the palate, the wine bright yet sultry, with a healthy, generous body and length.",Parsons' Vineyard,50,90,California,Sonoma,Russian River Valley,Siduri 2013 Parsons' Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2013-parsons-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Siduri
14.5,Red,US,"Warm blackberry aromas mesh with savory cooked meats, clove, allspice and campfire smoke on this bottling, which features lines from famous sonnets on the back label. The palate shows plum-pie flavors, with allspice, cinnamon and clove.",Tondre's Grapefield,40,90,California,Central Coast,Santa Lucia Highlands,Sonnet 2013 Tondre's Grapefield Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/sonnet-2013-tondres-grapefield-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Sonnet
20,Port/Sherry,Portugal,"This wine has a juicy black-currant character that is bright, with just the right amount of balanced sweetness. It is more fruity than rich and packs a welcome balance of final acidity,",Rocha Late Bottled Vintage,,90,Port,,,Sogevinus 2009 Rocha Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/sogevinus-2009-rocha-late-bottled-vintage-port-blend-port-port/,Port,2009,Sogevinus
12.5,Sparkling,France,"Like most Lanson wines, this nonvintage cuvée is a blend dominated by red grapes (Pinot Noir and Pinot Meunier). Ripe while also crisp and stylish, it has weight and richness while remaining well to the dry side of Brut. The bottling is ready to drink.",Black Label Brut,45,90,Champagne,Champagne,,Lanson NV Black Label Brut  (Champagne),https://www.winemag.com/buying-guide/lanson-nv-black-label-brut-champagne-224964/,Champagne Blend,,Lanson
12,Sparkling,France,"A blend that includes Grand Cru vineyards gives a ripe, full-throated Chardonnay. While there is crispness and the freshest apple juiciness, this wine is also rounded, generous and with a hint of maturity in its toasty edge. It is ready to drink.",Blanc de Blancs Brut,35,90,Champagne,Champagne,,Lancelot-Pienne NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/lancelot-pienne-nv-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Lancelot-Pienne
13,White,US,"A blend of 80% Sémillon and 20% Sauvignon Blanc, both grown in Chiles Valley, this wine was 100% stainless-steel fermented. Jasmine and a sweetness of fresh-picked corn show off on the nose, while a wet stone minerality peeks through on the palate. Light and velvety, the wine offers body and complexity, and should age interestingly. Drink now through 2018.",Gemini,25,90,California,Napa,Napa Valley,Volker Eisele Family Estate 2013 Gemini Semillon-Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/volker-eisele-family-estate-2013-gemini-white-blend-semillon-sauvignon-blanc-napa-valley/,Semillon-Sauvignon Blanc,2013,Volker Eisele Family Estate
14.2,Red,US,"A splash of Malbec is included in this otherwise varietal wine, a grippy, structured and full-bodied mountain expression of big tannins and potent black fruit. Leather and tobacco make their way into the experience, finishing soft and on the way to being resolved.",Vineyard 2131,80,90,California,Napa,Diamond Mountain District,Von Strasser 2012 Vineyard 2131 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-vineyard-2131-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Von Strasser
14.1,Red,US,"Ripe in dense black cherry, this wine has a pleasant juiciness that keeps it balanced in the glass. A firmness of acidity supports the well-integrated tannins and lithe fruit, while the finish brings a swirl of cinnamon-cola and vanilla.",,35,90,California,Napa-Sonoma,Carneros,Truchard 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/truchard-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Truchard
13.3,White,US,"The winery's annual showing of “minimal intervention techniques,” this wine offers lime peels, yellow grapefruit and cut grass on the expected and excellent nose. There is a nice pepperiness to the palate, from green pepper to chopped oregano, basil and thyme.",Ex Anima,19,90,California,Central Coast,Monterey,Wrath 2014 Ex Anima Sauvignon Blanc (Monterey),https://www.winemag.com/buying-guide/wrath-2014-ex-anima-sauvignon-blanc-central-coast-monterey/,Sauvignon Blanc,2014,Wrath
13.7,Red,US,"From a vineyard farmed by Ted Klopp of Klopp Ranch, this is a light, spicy vineyard-designate, silky smooth in crisp red cherry and berry. A streak of fresh-picked herb overlays the soft wine, which finishes with a taste of wet stone-like minerality.",Thorn Ridge Ranch,56,90,California,Sonoma,Russian River Valley,Inman Family 2012 Thorn Ridge Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/inman-family-2012-thorn-ridge-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Inman Family
12.5,Sparkling,France,"With tight, crisp acidity, this is a dry wine. However with bottle aging, it has become a well-integrated Champagne that is both fresh and balanced with toast and fresh bread flavors. The aftertaste is crisp and perfumed.",Extra Brut Premier Cru Blanc de Blancs,52,90,Champagne,Champagne,,Marion-Bosser NV Extra Brut Premier Cru Blanc de Blancs Chardonnay (Champagne),https://www.winemag.com/buying-guide/marion-bosser-nv-extra-brut-premier-cru-blanc-blancs-chardonnay-champagne/,Chardonnay,,Marion-Bosser
12.5,Sparkling,France,"The Gobillard style is for crisp wines with a good texture. That style is easy to achieve with a Blanc de Blancs, with the Chardonnay giving a tight, mineral character while leaving room for attractive fruitiness. Packed with citrus and apple flavors with refreshing acidity, this is ready to drink.",Blanc de Blancs Brut,56,90,Champagne,Champagne,,J. M. Gobillard et Fils NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/j-m-gobillard-fils-nv-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,J. M. Gobillard et Fils
11,Sparkling,Italy,"Notes of chopped star anise, sage, white spring flowers and Bartlett pear float out of the glass. The elegant palate offers yellow apple, white almond and citrus zest alongside a refined perlage. Bright acidity gives it a clean, quenching finish.",Guia Millesimato Brut,25,90,Veneto,Valdobbiadene Prosecco Superiore,,Foss Marai 2014 Guia Millesimato Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/foss-marai-2014-guia-millesimato-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Foss Marai
14.9,Red,US,"Concentrated violet aromas mix with dark blackberry and even blueberry fruit in this blend of 46% Syrah, 45% Grenache and 9% Petite Sirah, yet it remains quite fresh on the nose. The palate shows hibiscus, more aromatic blueberry elements and touches of cassis and vanilla.",Revelation Rodney's Vineyard,44,90,California,Central Coast,Santa Barbara County,Epiphany 2012 Revelation Rodney's Vineyard Red (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-revelation-rodneys-vineyard-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2012,Epiphany
14,Red,Spain,"Estrecho means narrow in Spanish, and this varietal Monastrell is just that. After a compact, pure nose sets the stage, this feels sharp and puckery, with cheek-scouring acidity. The result is tart, bright cherry, currant and plum flavors followed by a high-toned, citric finish. Drink through 2024.",Estrecho,42,90,Levante,Alicante,,Enrique Mendoza 2011 Estrecho Monastrell (Alicante),https://www.winemag.com/buying-guide/enrique-mendoza-2011-estrecho-mourvedre-monastrell-alicante/,Monastrell,2011,Enrique Mendoza
13,Red,Spain,"Generous aromas of root beer, lemon, licorice, wood smoke, blackberry and prune set this off on a good course. The palate is sinewy and chewy, with baked, minty blackberry flavors that are peppery and toasty as well as savory, meaty and slightly stewed on the finish. Drink through 2019.",Silver Label Reserva,15,90,Northern Spain,Rioja,,Faustino Rivero Ulecia 2009 Silver Label Reserva  (Rioja),https://www.winemag.com/buying-guide/faustino-rivero-ulecia-2009-silver-label-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Faustino Rivero Ulecia
13.5,White,Portugal,"This is complex wine, still young, with intense fruitiness and a tight, tense structure. Flavors of oak aging are subtle, just giving extra richness to the wine. It needs to age, allowing its fruit and textured elements to come together. Drink from 2017.",Poento Branco Reserva,28,90,Alentejano,,,Espaço Rural 2013 Poento Branco Reserva Antão Vaz (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2013-poento-branco-reserva-portuguese-white-antao-vaz-alentejano/,Antão Vaz,2013,Espaço Rural
13.9,Red,Australia,"Fleeting hints of rose petals add allure to this wine's aromas of black cherries, cola and spice. Unlike some Tasmanian Pinots, it's generous and round in the mouth, with warm spice notes combining with plum and cola on the finish. Drink now.",Avancé,38,90,Tasmania,Tasmania,,Glaetzer-Dixon 2013 Avancé Pinot Noir (Tasmania),https://www.winemag.com/buying-guide/glaetzer-dixon-2013-avance-pinot-noir-tasmania/,Pinot Noir,2013,Glaetzer-Dixon
12,Sparkling,France,"Notions of ripe, yellow apple peel signals that this is a more rounded, slightly more oxidative style, boasting a bready, autolytic backbone. With its rounded yet fresh character, this would make an ideal winter apéritif. Savor the beautiful oatmeal finish.",Blanc de Noirs,32,90,Alsace,Crémant d'Alsace,,Domaine François Schmitt NV Blanc de Noirs Pinot Noir (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-francois-schmitt-nv-blanc-noirs-pinot-noir-cremant-dalsace/,Pinot Noir,,Domaine François Schmitt
12.5,Red,France,"Based in Fleurie in northern Beaujolais, this Marrans Gamay is firm and with good tannins, delivering both fruit and structure. With a dark layer of smokiness as well as black-cherry fruit flavors, it is concentrated and worth aging a few months. Drink from 2016.",,35,90,Beaujolais,Beaujolais-Villages,,Domaine des Marrans 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-marrans-2014-gamay-villages/,Gamay,2014,Domaine des Marrans
13,Red,France,"This wine is soft and rounded, ready to drink with its rich black-fruit character and fully integrated tannins. It holds a blend from five different parcels on the estate, ripe in berry fruits and fragrant with the wood aging. Acidity gives a lift at the end.",,38,90,Beaujolais,Moulin-à-Vent,,Château du Moulin-à-Vent 2011  Moulin-à-Vent,https://www.winemag.com/buying-guide/chateau-du-moulin-a-vent-2011-gamay-moulin-a-vent/,Gamay,2011,Château du Moulin-à-Vent
13,Red,France,"From a seven-acre parcel on the estate and produced from 35-year-old vines, this is a tannin-dominated wine. It is firm, with concentration that is just beginning to show the rich black-cherry fruits. Still developing, it needs to age, Drink from 2018.",Champ de Cour,58,90,Beaujolais,Moulin-à-Vent,,Château du Moulin-à-Vent 2011 Champ de Cour  (Moulin-à-Vent),https://www.winemag.com/buying-guide/chateau-du-moulin-a-vent-2011-champ-cour-gamay-moulin-a-vent/,Gamay,2011,Château du Moulin-à-Vent
13.3,White,US,"A lightly textured wine that suggests lemon chiffon, this has plenty of body to make it feel rich on the palate, along with ample acidity to keep it refreshingly crisp. Apple and pear rise to the fore, maintaining the fruitiness from start to finish.",,30,90,California,Napa,Napa Valley,Chardonnais 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/chardonnais-2013-chardonnay-napa-valley/,Chardonnay,2013,Chardonnais
12,Sparkling,France,"There is a great depth of flavor to this wine. It is rich, but has a strong mineral edge that cuts through the ripe white and citrus fruits. Balanced between dryness and fruit, this structured wine is ready to drink.",Réserve Grand Cru Brut,45,90,Champagne,Champagne,,Autréau de Champillon NV Réserve Grand Cru Brut  (Champagne),https://www.winemag.com/buying-guide/autreau-champillon-nv-reserve-grand-cru-brut-sparkling-champagne/,Champagne Blend,,Autréau de Champillon
12,Sparkling,France,"From vines to the south of the Côte des Blancs, this estate-grown Champagne has much of the same tight texture and minerality. It is taut and crisp while keeping plenty of room for apple and citrus fruitiness. This fresh wine could certainly take some bottle aging. Drink now, but better from late 2016.",Or Blanc Blanc de Blancs Brut,55,90,Champagne,Champagne,,Benoît Cocteaux NV Or Blanc Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/benoit-cocteaux-nv-or-blanc-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Benoît Cocteaux
20,Port/Sherry,Portugal,"Fresh and fruity, this is already an attractive wine. It shows concentrated tannins, although they are balanced by the rich black plum and damson fruits. There is a fresh streak to the wine that gives a juicy aftertaste. Drink from 2017.",Late Bottled Vintage,,90,Port,,,C. da Silva 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/c-silva-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,C. da Silva
11.5,Sparkling,Italy,"Enticing aromas of chopped herbs, wild flowers and white stone fruit float out of the glass. The refined, focused palate offers white peach, pear, grapefruit and pineapple alongside zesty acidity and tiny, persistent bubbles.",Sommaval Rive di Guia,33,90,Veneto,Valdobbiadene Prosecco Superiore,,Bortolin Angelo 2014 Sommaval Rive di Guia  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bortolin-angelo-2014-sommaval-rive-guia-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Bortolin Angelo
14.5,Red,Spain,"This mature varietal Petit Verdot surprises with ripe, spicy, peppery aromas of plum and blackberry. In the mouth, it is full and tannic, but not fierce or impossible to penetrate. Lightly stewed blackberry and plum flavors come with vanilla notes prior to a finish defined by prune, chocolate, pepper and vanilla flavors. Drink now.",,23,90,Levante,Jumilla,,Casa de la Ermita 2009 Petit Verdot (Jumilla),https://www.winemag.com/buying-guide/casa-ermita-2009-petit-verdot-jumilla/,Petit Verdot,2009,Casa de la Ermita
13,White,Portugal,"A blend of Viognier and Arinto, this wine is given another dimension from wood aging. A smoky character adds complexity to ripe apricot and crisp quince flavors. This is juicy and rich while having a refreshing aftertaste.",Padre Pedro Reserva Branco,15,90,Tejo,,,Casa Cadaval 2013 Padre Pedro Reserva Branco White (Tejo),https://www.winemag.com/buying-guide/casa-cadaval-2013-padre-pedro-reserva-branco-white-tejo/,Portuguese White,2013,Casa Cadaval
13.4,White,US,"This full-bodied white is grand but not showy, dry but not austere. It combines intriguing and subtle aromas and flavors resembling grilled baguette, toasted almonds, vanilla, fig and white peach. It should pair well with mushrooms, poultry and veal.",,32,91,California,Lake County,Lake County,Sol Rouge 2013 Viognier (Lake County),https://www.winemag.com/buying-guide/sol-rouge-2013-viognier-mendocino-lake-counties-lake-county/,Viognier,2013,Sol Rouge
13.6,White,US,"Light apple and Anjou pear aromas, tangy fruit flavors shaded by butter and almond, and a supple texture add up to a sleek and flavorful wine. This is balanced, medium bodied and reflects the house style of Navarro that ensures a svelte mouthfeel with no rough edges.",Premiere Reserve,25,91,California,Mendocino County,Anderson Valley,Navarro 2013 Premiere Reserve Chardonnay (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2013-premiere-reserve-chardonnay-mendocino-lake-counties-anderson-valley/,Chardonnay,2013,Navarro
13.5,Red,US,"A full-bodied, heady and velvety wine, this discloses a strong grip on the palate, surrounded by notes of allspice and earth. A slight tartness of spice and smoke complement rich tones of cherry and wild strawberry, finishing robustly. Drink now through 2020.",45th Anniversary,50,91,California,Napa-Sonoma,Carneros,ZD 2013 45th Anniversary Pinot Noir (Carneros),https://www.winemag.com/buying-guide/zd-2013-45th-anniversary-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,ZD
14.9,Red,US,"Sourced from vines planted in 1972, this saw 50% new French oak. Despite the high alcohol and generous oak, the wine is neither overblown, nor tasting heavily of barrel. Strawberries, white pepper, a dash of minerality and a streak of vanilla all wrap together in a complex wine with a generous finish.",Black Oak Vineyard,28,91,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2012 Black Oak Vineyard Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2012-black-oak-vineyard-pinot-noir-southern-elkton/,Pinot Noir,2012,River's Edge
14.3,Red,US,"Sour cherry, toasted baguette and baking spices fill the aroma. Black cherry and pomegranate nuances animate the flavors, while full body and a plush but slightly tannic texture give this excellent wine nice heft. It will be best after 2016.",Weir Vineyard,48,91,California,North Coast,Yorkville Highlands,Spell 2012 Weir Vineyard Pinot Noir (Yorkville Highlands),https://www.winemag.com/buying-guide/spell-2012-weir-vineyard-pinot-noir-north-coast-yorkville-highlands/,Pinot Noir,2012,Spell
11,Sparkling,Italy,"This traditionally crafted, unfiltered sparkler opens with heady aromas of white spring flowers, wisteria, hawthorn and white tree fruit. The bright palate offers green apple, pear and lemon-lime while a mineral note backs up the finish. Bracing acidity provides support while a refined mousse adds softness.",Fondamentale Zulle,15,91,,Colli Trevigiani,,Marchiori 2013 Fondamentale Zulle Glera (Colli Trevigiani),https://www.winemag.com/buying-guide/marchiori-2013-fondamentale-zulle-italian-white-glera-colli-trevigiani/,Glera,2013,Marchiori
12.5,Sparkling,Italy,"Elegantly structured, this offers an alluring fragrance of apple, woodland berry and a whiff of almond. The firm, vibrant palate delivers juicy red currant, raspberry, bread crust and a mineral note accompanied by small, persistent bubbles.",Brut Rosé,50,91,,Trento,,Maso Martis NV Brut Rosé Pinot Nero (Trento),https://www.winemag.com/buying-guide/maso-martis-nv-brut-rose-pinot-noir-nero-trento/,Pinot Nero,,Maso Martis
14.3,White,US,"Made by Aaron Pott from a 600-foot elevation site, this is a crisp and quite floral wine. It's rich and concentrated on the palate, with a lemony overlay of zesty acidity. Nutmeg and vanilla pierce the finish, providing a warmth to the wine.",Scopus Vineyard,38,91,California,Sonoma,Sonoma Mountain,Maisonry 2013 Scopus Vineyard Chardonnay (Sonoma Mountain),https://www.winemag.com/buying-guide/maisonry-2013-scopus-vineyard-chardonnay-sonoma-mountain/,Chardonnay,2013,Maisonry
14.6,Red,US,"A tempting, well-balanced wine from a tiny artisan winery, this is medium bodied but packs in a great array of ripe fruit and dark chocolate flavors. Firm tannins and acidity lift it and keep it lively through the finish. It tastes great now but will improve through 2020.",Heritage,50,91,California,Central Coast,Livermore Valley,Occasio 2012 Heritage Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/occasio-2012-heritage-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2012,Occasio
14.5,Red,US,"This deftly made wine from a newly built winery in California's San Joaquin Valley balances pure fruit flavors, mildly spicy oak nuances, firm acidity and fine tannins. It has tasty black cherry and raspberrry flavors backed by good acidity and a mouthfeel that's velvety, and should make a great pairing with a variety of proteins.",,29,91,California,Central Valley,Lodi,Oak Farm 2012 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/oak-farm-2012-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Oak Farm
14.5,Red,Argentina,"This is a supremely rich, extracted Cabernet Sauvignon. Grapy black-plum aromas are more dense, inky and concentrated than elegant. That theme carries onto the palate, which is full and tannic. Blackened flavors of cassis, toast, chocolate and herbal black fruits finish with chewy tannins and a note of coconut. Drink through 2020.",,25,91,Mendoza Province,Mendoza,,Mendel 2013 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/mendel-2013-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Mendel
14,Red,Australia,"What a step up this is from the winery's Are You Game? bottling. The acids are a little edgy, but they serve to highlight the wine's savory complexities and brighten the fruit well into the red spectrum. Cherries and earth glide to a long, finely textured finish. Drink now–2020.",490 Metres,,91,Victoria,Central Victoria,,Fowles Wine 2013 490 Metres Pinot Noir (Central Victoria),https://www.winemag.com/buying-guide/fowles-wine-2013-490-metres-pinot-noir-central/,Pinot Noir,2013,Fowles Wine
12.5,White,Spain,"Peach and floral aromas are ethereal and reach out. This is round and full on the palate, but minerally and cut by citric acidity. Flavors or orange, mango and caramel end with ripe peach and melon flavors. Drink through 2016.",Finca Monte Alto,25,91,Galicia,Rías Baixas,,Fillaboa 2013 Finca Monte Alto Albariño (Rías Baixas),https://www.winemag.com/buying-guide/fillaboa-2013-finca-monte-alto-albarino-rias-baixas/,Albariño,2013,Fillaboa
13.5,Red,Australia,"This north-facing slope planted to seven clones of Pinot Noir seems to produce better wines every year. The 2013 is medium-bodied yet creamy-textured and lush, with black cherry fruit framed by cedar and vanilla. It's silky and vibrant on the finish, making it a treat to drink already.",Sexton Vineyard,42,91,Victoria,Yarra Valley,,Giant Steps 2013 Sexton Vineyard Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2013-sexton-vineyard-pinot-noir-yarra-valley/,Pinot Noir,2013,Giant Steps
13,Red,France,"This has the structure expected from a wine in Moulin-à-Vent. It is dense, with a dry, dark core of tannins. The acidity, red plums and black-currant fruit characteristics give the potential for freshness along with a ripe future. Drink from 2017.",Domaine du Pourpre,27,91,Beaujolais,Moulin-à-Vent,,Georges Duboeuf 2014 Domaine du Pourpre  (Moulin-à-Vent),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-pourpre-gamay-moulin-a-vent/,Gamay,2014,Georges Duboeuf
13,Red,France,"Rich and full in the mouth, this still-young wine also has a good structure. It is dark and dense, smoky over the red-berry fruits. Concentrated fruit and tannins give a solid base for the wine's ripe, aromatic character. Drink from 2017.",Domaine de Javernière,20,91,Beaujolais,Morgon,,Georges Duboeuf 2014 Domaine de Javernière  (Morgon),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-de-javerniere-gamay-morgon/,Gamay,2014,Georges Duboeuf
13.2,Rose,US,"A light, refreshing and yet complex combination of fresh-cut grapefruit and watermelon, a suggestion of apricot and cranberry in the wings, this wine is stellar in every way. Fermented in both stainless steel and neutral oak it provides a textured acidity that gives it balance and just enough weight, finishing with a taste of wet stone.",Rosé of,28,91,California,Sonoma,Russian River Valley,Gary Farrell 2014 Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2014-rose-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2014,Gary Farrell
12.5,Sparkling,France,"General Patton stayed at the Dampierre estate on his march towards Germany in World War II and this rich Chardonnay is made in his honor. It is a ripe, full-bodied wine that has a tight structure and tense citrus and mineral texture. It makes a strong statement, probably like its namesake.",Cuvée General Patton Grand Cru Blanc de Blancs Brut,78,91,Champagne,Champagne,,Comtes de Dampierre NV Cuvée General Patton Grand Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/comtes-dampierre-nv-cuvee-general-patton-grand-cru-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Comtes de Dampierre
12.9,Red,US,"Powerful, natural, uncomplicated grape aromas and flavors fuel this light-bodied but memorable wine. With each sip its depth, complexity and appeal improve. The density and intensity of the fruit flavors combine with very firm tannins and lively acidity to make it nervy and delicious. Best now through 2019.",Chileno Valley Vineyard,44,91,California,North Coast,Marin County,Couloir 2013 Chileno Valley Vineyard Pinot Noir (Marin County),https://www.winemag.com/buying-guide/couloir-2013-chileno-valley-vineyard-pinot-noir-north-coast-marin-county/,Pinot Noir,2013,Couloir
13,Red,France,"The Boissieu family produces a style of Beaujolais that is rich, packed with fruit and with a structure that allows for some aging. This wine, from a certified biodynamic vineyard, has black plum skin and cherry flavors along with a tight aftertaste that will soften. Drink from 2016.",,19,91,Beaujolais,Beaujolais-Villages,,Château de Lavernette 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/chateau-lavernette-2014-gamay-villages/,Gamay,2014,Château de Lavernette
14,Red,Portugal,"This wine melds smoky wood-aging flavors with richly packed black fruits. There is a juicy component that gives both freshness and a jammy, ripe character, with a touch of dark chocolate and coffee flavors that give a bitter edge. Drink this concentrated wine from 2017.",Padre Pedro Reserva,50,91,Tejo,,,Casa Cadaval 2012 Padre Pedro Reserva Red (Tejo),https://www.winemag.com/buying-guide/casa-cadaval-2012-padre-pedro-reserva-red-tejo/,Portuguese Red,2012,Casa Cadaval
14.1,White,US,"An unlikely white wine from a producer known more for old-vine Zinfandel, this full-bodied bottling shows the variety's more voluptuous side. Richly textured, the wine traffics in ripe peach and apricot, with a back note of almond.",Steiner Vineyard,34,91,California,Sonoma,Sonoma Mountain,Carlisle 2013 Steiner Vineyard Grüner Veltliner (Sonoma Mountain),https://www.winemag.com/buying-guide/carlisle-2013-steiner-vineyard-gruner-veltliner-sonoma-mountain/,Grüner Veltliner,2013,Carlisle
14.4,White,US,"Named for producer Charlie Heintz' mother, who once cared for the family ranch and vineyard, this salty, herbal wine opens exquisitely in Key lime pie and orange blossom. A nutty afternote follows the first set of flavors, all around a core of balanced minerality and oak, finishing with a bite of graham cracker.",Rachael,45,91,California,Sonoma,Sonoma Coast,Charles Heintz 2013 Rachael Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/charles-heintz-2013-rachael-chardonnay-sonoma-coast/,Chardonnay,2013,Charles Heintz
12.5,Sparkling,France,"This cooperative, situated in Aÿ in the heart of the Montagne de Reims, has produced a rich, structured wine from this fine vintage. It has tension, with a taut mineral character along with excellent white fruit flavor. Even at 11 years, the wine is young and will benefit from some bottle age. Drink from 2017.",Millésime Brut,86,91,Champagne,Champagne,,Collet 2004 Millésime Brut  (Champagne),https://www.winemag.com/buying-guide/collet-2004-millesime-brut-sparkling-champagne/,Champagne Blend,2004,Collet
14.5,Red,Canada,"2012 is an excellent vintage for Okanagan reds, here displayed with forward, berry fruit flavors. A hint of mint, plenty of sweet spice and ample supporting acids pull the wine into place, with a firm, sculpted finish. This will reward further cellaring, now through 2020.",,38,91,British Columbia,Okanagan Valley,,Burrowing Owl 2012 Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2012-cabernet-franc-okanagan-valley/,Cabernet Franc,2012,Burrowing Owl
13.7,Red,US,"Chipped slate, hot bricks, smoked red cherries and a flinty gunmetal character show on the nose of this clonal study from this longtime regional producer. The palate boasts tons of sagebrush and thyme that give pleasant spice to the black olive, turned earth and raspberry juice flavors.",Pommard Clone,35,91,California,Central Coast,Santa Cruz Mountains,Bargetto 2013 Pommard Clone Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bargetto-2013-pommard-clone-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Bargetto
14.6,Red,US,"Black and white pepper mix with black cherry, roasted fig, plum and grape aromas on this wine by master sommelier Paolo Barbieri, who built some of Las Vegas' top wine lists. The palate is juicy with blackberries but also shows a gravelly minerality and harder black spice.",Colson Canyon Vineyard,38,91,California,Central Coast,Santa Barbara County,Barbieri 2011 Colson Canyon Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/barbieri-2011-colson-canyon-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2011,Barbieri
20,Port/Sherry,Portugal,"Fine tannins and attractive acidity set the scene for a wine that is structured and rich in perfumed berry fruits, with a dry, dark core. It is an impressive, ripe wine, still developing and filling out. Drink from 2018.",Palmer,,91,Port,,,Barão de Vilar 2011 Palmer  (Port),https://www.winemag.com/buying-guide/barao-vilar-2011-palmer-port-blend-port-port/,Port,2011,Barão de Vilar
14.5,Red,US,"Red currant and plump red berries are lifted by hibiscus and violet notes on the nose of this wine by Matt Brain and Josh Baker. It's quite ripe with plum, pomegranate and cherry fruit on the palate, but also relatively light in texture. Elegantly complex, it also discloses pipe smoke and eucalyptus elements.",Le Mistral Vineyard,35,91,California,Central Coast,Monterey County,Baker & Brain 2012 Le Mistral Vineyard Grenache (Monterey County),https://www.winemag.com/buying-guide/baker-brain-2012-le-mistral-vineyard-grenache-central-coast-monterey-county/,Grenache,2012,Baker & Brain
12.5,Sparkling,Italy,"A blend of Pinot Bianco, Chardonnay and Pinot Nero, this offers aromas of dried apricot, bread crust, toasted nut and a hint of butterscotch. The rich, round palate offers candied nectarine zest, toasted walnut, ripe yellow apple skin and pastry cream alongside a refined, persistent perlage.",Eliseo Bisol Cuvée del Fondatore Talento,65,91,Veneto,Veneto,,Bisol 2004 Eliseo Bisol Cuvée del Fondatore Talento Sparkling (Veneto),https://www.winemag.com/buying-guide/bisol-2004-eliseo-cuvee-fondatore-talento-sparkling-veneto/,Sparkling Blend,2004,Bisol
14.6,Red,US,"Charred beef, blackberries, elderberries and sweet tar aromas show on this small-batch wine made by a couple from Texas. There's decent density on the palate, with lots of blackberry fruit and black pepper as well as extremely bright acidity that will keep this wine alive for years.",White Hawk Vineyard,54,91,California,Central Coast,Santa Barbara County,Kagan 2010 White Hawk Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/kagan-2010-white-hawk-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2010,Kagan
14.7,Red,US,"Juicy and pungent aromas of grape candy, black-cherry blossoms and smoking pipe tobacco jump out of the glass on this easy drinker. It's showy on the palate with blackberry, black currant and tart red cherries, gaining depth from licorice and dill. It's both boisterous and complex.",Camel Hill Vineyard,45,91,California,Central Coast,Santa Cruz Mountains,Left Bend 2012 Camel Hill Vineyard Cabernet Sauvignon (Santa Cruz Mountains),https://www.winemag.com/buying-guide/left-bend-2012-camel-hill-vineyard-cabernet-sauvignon-central-coast-santa-cruz-mountains/,Cabernet Sauvignon,2012,Left Bend
12.5,Red,France,"This rich, rounded and full wine offers great red fruits that are embedded in the dry, dense tannins. Still young, it has a mineral texture that needs to soften and fill out. It's a wine to age; drink from 2017.",Chatenay Vieilles Vignes,22,91,Beaujolais,Chiroubles,,Laurent Gauthier 2014 Chatenay Vieilles Vignes  (Chiroubles),https://www.winemag.com/buying-guide/laurent-gauthier-2014-chatenay-vieilles-vignes-gamay-chiroubles/,Gamay,2014,Laurent Gauthier
12.5,Sparkling,France,"With the weight expected from a 100% Pinot Noir wine, this is rich while also textured with tight minerality and tense acidity. It is dry, concentrated with the weight of two Grand Cru vineyards behind it. The wine is just ready to drink, although it will show well with a few more months in bottle.",Blanc de Noirs Grand Cru Brut,68,91,Champagne,Champagne,,Henriet-Bazin NV Blanc de Noirs Grand Cru Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-nv-blanc-de-noirs-grand-cru-brut-pinot-noir-champagne-225001/,Pinot Noir,,Henriet-Bazin
14.6,Red,US,"Raspberry, dark slate, gravel and a bit of shiitake mushroom entertain the nose on this bottling by the higher-end sister brand of Santa Barbara Winery. Both richly juicy and brightly acidic on the palate, it offers flavors of boysenberry and sagebrush, making for a very lively wine.",SRH,27,91,California,Central Coast,Sta. Rita Hills,Lafond 2013 SRH Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2013-srh-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Lafond
13.4,Red,US,"The ripe cherry fruit carries highlights of orange peel, herbes de Provence and Orange Pekoe tea. At first tannic and drying, the wine opens into a more giving, tongue-coating style. Slight bitterness may be a function of its youth, as the overall balance and complexity suggests it will improve with some additional bottle age. Drink 2018–2025.",Lachini Family Estate,50,91,Oregon,Willamette Valley,Chehalem Mountains,Lachini 2013 Lachini Family Estate Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/lachini-2013-lachini-family-estate-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2013,Lachini
12.5,Red,France,"This structured, firm wine brings out tannins as well as rich fruits. Concentrated raspberry and ripe cherry flavors are cut with a fine balance of acidity. From a single vineyard, the wine needs some age, so drink from 2017.",Les Deschamps,20,91,Beaujolais,Chénas,,Yohan Lardy 2014 Les Deschamps  (Chénas),https://www.winemag.com/buying-guide/yohan-lardy-2014-deschamps-gamay-chenas/,Gamay,2014,Yohan Lardy
12,Sparkling,France,"While this wine is rich, it is also well balanced with perfumed acidity and a tight, mineral edge. Ripe with red berry fruits, it is dry and full in the mouth. Both fresh and rich at the same time, it will be better with food.",Brut Rosé,80,91,Champagne,Champagne,,Billecart-Salmon NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/billecart-salmon-nv-brut-rose-champagne-224918/,Champagne Blend,,Billecart-Salmon
14.5,White,US,"Randall Grahm's blend of 55% Roussanne, 26% Grenache Blanc and 19% Picpoul Blanc shows sliced honeydew, wet stone and a flash of topicality on the delicate nose. The mouthfeel is steely with layers of tense energy, showing lime pith and faint green banana, as well as lemon blossoms lasting long on the finish.",Le Cigare Blanc Beeswax Vineyard,28,91,California,Central Coast,Arroyo Seco,Bonny Doon 2013 Le Cigare Blanc Beeswax Vineyard White (Arroyo Seco),https://www.winemag.com/buying-guide/bonny-doon-2013-le-cigare-blanc-beeswax-vineyard-white-central-coast-arroyo-seco/,Rhône-style White Blend,2013,Bonny Doon
12.5,Sparkling,France,"Strawberry hints and floral overtones promise pleasure that arrives on the dry, creamy palate. A lively froth accentuates lightness and ease, while dryness underlines the clean fruit flavors. Fine autolysis provides the creamy, textured background, all pervaded by a lively seam of bright acid.",Brut Rosé,20,91,Alsace,Crémant d'Alsace,,Boeckel 2013 Brut Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/boeckel-2013-brut-rose-cremant-dalsace/,Sparkling Blend,2013,Boeckel
13.3,Red,US,"Marrying cranberry fruit to a stiff, herbal spine, this offers sensory highlights of hemp, thyme and oregano. Though reticent aromatically, this wine earns your interest with its nicely-threaded herbal elements and substantial, albeit stiff, finish.",Croft Vineyard,70,91,Oregon,Willamette Valley,Willamette Valley,Bergström 2013 Croft Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/bergstrom-2013-croft-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Bergström
14,Red,Canada,"Outstanding fruit comes up immediately, with blue plum and ripe cherries. Tannins are smooth and polished, while the barrel aging contributes complex, well-integrated components of toast, coffee and soy.",,40,91,British Columbia,Okanagan Valley,,Burrowing Owl 2011 Cabernet Sauvignon (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2011-cabernet-sauvignon-okanagan-valley/,Cabernet Sauvignon,2011,Burrowing Owl
12,Sparkling,France,"The quality of this nonvintage wine from Piper-Hedsieck is a sign of the increasing quality of the range as a whole. It's a wine that hovers comfortably between freshness and maturity, between a soft dosage and crisp fresh apples. This bottling is ready to drink.",Brut,45,91,Champagne,Champagne,,Piper-Heidsieck NV Brut  (Champagne),https://www.winemag.com/buying-guide/piper-heidsieck-nv-brut-champagne-225014/,Champagne Blend,,Piper-Heidsieck
11,Sparkling,Italy,"Crisp and refreshing, this lovely sparkler offers sensations of white wild flowers, green apple, citrus and Bartlett pear. Vibrant acidity balances the creamy, elegantly foaming palate and gives it a dry, invigorating finish.",Brut,26,91,Veneto,Valdobbiadene Prosecco Superiore,,Nino Franco NV Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/nino-franco-nv-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Nino Franco
13,White,Spain,"Given that this is Merseguera, a variety that normally doesn't rank that high, this is impressive. Aromas of honey, peach, apple and melon are more composed than loud, while the palate is layered and braced by fresh acidity. Flavors of apple and green plum are lightly oaked, while the finish is lemony and long.",Finca Calvestra,35,91,Spain Other,Spain,,Mustiguillo 2013 Finca Calvestra Meseguera (Spain),https://www.winemag.com/buying-guide/mustiguillo-2013-finca-calvestra-spanish-white-meseguera-other/,Meseguera,2013,Mustiguillo
14,Red,Spain,"Dark, meaty aromas of blackberry, boysenberry, herbs and spice pave the way for a jammy, tannic palate that's jumbled in feel. Blueberry, mint, herb and briny flavors finish blocky, with herbal notes and heat. Drink this big-bodied offering through 2023.",Selección,42,91,Northern Spain,Ribera del Duero,,Arrocal 2011 Selección  (Ribera del Duero),https://www.winemag.com/buying-guide/arrocal-2011-seleccion-tempranillo-ribera-duero/,Tempranillo,2011,Arrocal
12,Sparkling,Italy,"Aromas of pressed yellow flowers, dried apricot, tropical fruit and a pastry note emerge on this luminous wine. The elegant palate delivers ripe Golden Delicious apple, toasted almond and a yeasty note of bread crust alongside an ultrafine perlage and tangy acidity. A hint of citrus zest closes the lingering finish.",Riserva Graal Metodo Classico Brut,45,91,,Trento,,Altemasi 2007 Riserva Graal Metodo Classico Brut Sparkling (Trento),https://www.winemag.com/buying-guide/altemasi-2007-riserva-graal-metodo-classico-brut-sparkling-trento/,Sparkling Blend,2007,Altemasi
13,White,Portugal,"A blend of Encruzado and Gouveio, this soft, young and fruity wine will be fine and ripe by 2016. The palate integrates a mineral texture and fresh citrus flavors that are tight and need to round out. It's a finely structured wine that finishes with a fresh, crisp aftertaste. Drink from the end of 2016.",Quinta do Mondego,20,91,Dão,,,Fontes da Cunha 2014 Quinta do Mondego White (Dão),https://www.winemag.com/buying-guide/fontes-cunha-2014-quinta-mondego-white-dao/,Portuguese White,2014,Fontes da Cunha
14.2,Red,US,"Chumash tribe descendent and Fresno State-trained winemaker Tara Gomez uses her extensive experience to make a solid lineup of wines. This one holds dense aromas of boysenberry extract, Dr Pepper, toast, condensed cedar and beef char. Elderberry is the dominant fruit flavor, showing both woodiness and dark purple fruit.",Camp 4 Vineyard,30,91,California,Central Coast,Santa Ynez Valley,Kitá 2012 Camp 4 Vineyard Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/kita-2012-camp-4-vineyard-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Kitá
13.82,White,US,"Bill Price's ongoing partnership with winemaker Gavin Chanin continues full steam with this deceptively light, mineral-laden wine that nonetheless exudes the power of Durell. Aromas of buttery oak and toasted marshmallow play tricks on the nose before a salty, tropical, medium-bodied, waxy and exotic palate confounds. Subtle acidity belies firm structure. Drink now through 2021.",Durell Vineyard,50,91,California,Sonoma,Sonoma Coast,Lutum 2013 Durell Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/lutum-2013-durell-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Lutum
12,Sparkling,France,"With some wood fermentation, this is a particularly rich wine. The wood gives roundness and extra richness that is balanced by the mineral and taut texture. The fruit is less important than the texture, a background of crisp apples and tight acidity. This bottling is ready to drink.",Brut Grand Cru,42,91,Champagne,Champagne,,Louis de Sacy NV Brut Grand Cru  (Champagne),https://www.winemag.com/buying-guide/louis-sacy-nv-brut-grand-cru-sparkling-champagne/,Champagne Blend,,Louis de Sacy
12.5,Sparkling,France,"With its lively mousse, this wine is initially all about fruit. Gradually, the richness and well-balanced texture show themselves, giving a structured wine where the fruit is a delicious contrast to the hints of toast and tight acidity. Drink the wine now.",Noble Cuvée Brut Rosé,130,91,Champagne,Champagne,,Lanson NV Noble Cuvée Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/lanson-nv-noble-cuvee-brut-rose-sparkling-champagne/,Champagne Blend,,Lanson
12.5,Sparkling,France,"A nonvintage wine based around the 2012 vintage (R stands for Récolte or harvest), this ripe wine is dominated by Pinot Noir. It has good balance between yellow and pear flavors and crisp citrus acidity. The tangy, mineral texture binds everything together. It is ready to drink.",R.012 Brut,50,91,Champagne,Champagne,,Lallier NV R.012 Brut  (Champagne),https://www.winemag.com/buying-guide/lallier-nv-r012-brut-sparkling-champagne/,Champagne Blend,,Lallier
14.5,Red,US,"Equal parts Syrah and Merlot combine with 20% Cabernet Sauvignon in a big, concentrated package of generous fruit and tannin, bringing together fruit from both Napa and Sonoma counties. Full-bodied and grippy, blackberry and gamy meat are the stars of the show, with Cab's mix of dried herb and cedar coming through on the finish.",Galaxy,85,91,California,Napa-Sonoma,Sonoma County-Napa County,Terlato 2012 Galaxy Red (Sonoma County-Napa County),https://www.winemag.com/buying-guide/terlato-2012-galaxy-red-napa-sonoma-county-napa-county/,Red Blend,2012,Terlato
14.5,Red,US,"From the cooler reaches of the Napa Valley, this Coombsville wine is herbal and leathery, with a taste of bittersweet chocolate at its core. Integrated oak plays a background role behind baked plum and intense, ripe fruit, finishing in tobacco. Drink now through 2020.",District Collection,85,91,California,Napa,Coombsville,Raymond 2012 District Collection Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/raymond-2012-district-collection-cabernet-sauvignon-napa-coombsville/,Cabernet Sauvignon,2012,Raymond
20,Port/Sherry,Portugal,"This is a dense, smooth wine with fine tannins and rich fruit. It has concentration, with suggestions of bitter extraction that need to soften. The structure and the fruit are still young, so wait to drink this powerful wine until 2018.",Late Bottled Vintage,25,91,Port,,,Quinta do Infantado 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-infantado-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Quinta do Infantado
13.5,Red,Portugal,"Tinta Francisca is one of the older varieties of the Douro, generally passed over in new vineyards. Perfumed, ripe and with an almost intense acidity, there is a dry core of tannins that are balanced by ripe red berry fruits, showing concentration from old vines. The wine is still young, finishing with considerable acidity. Drink from 2017.",Carvalhas,30,91,Douro,,,Quinta das Carvalhas 2012 Carvalhas Tinta Francisca (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2012-carvalhas-other-red-tinta-francisca-douro/,Tinta Francisca,2012,Quinta das Carvalhas
20,Port/Sherry,Portugal,"Acidity and a ripe structure are on the way to giving a wine that will be rich, dense while remaining dry and firm. It is generous, concentrated and developing well. Black fruits and perfumed acidity are still buried in the tannins. Drink from 2019.",Late Bottled Vintage,,91,Port,,,Quinta das Carvalhas 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Quinta das Carvalhas
14.8,White,US,"Made from 57% Sémillon, the rest Sauvignon Blanc, this proprietary, estate wine is 100% barrel-fermented and built to age, a studious take on sultry oak and viscosity. Golden Delicious apple highlights the taste experience, reaching rich, concentrated proportion, before the wine finds its balance on the finish. Drink now through 2020.",Seta Proprietary White,70,91,California,Napa,Napa Valley,Signorello 2013 Seta Proprietary White Semillon-Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/signorello-2013-seta-proprietary-white-white-blend-semillon-sauvignon-blanc-napa-valley/,Semillon-Sauvignon Blanc,2013,Signorello
14.8,Red,US,"From the Caldwell Vineyard in Carneros, this 100% varietal, Rhône-inspired wine is smoky, like a great outdoor barbecue, with dense elements of black pepper and gunpowder. Balanced, weighty and dense, it peaks in pomegranate, providing a tartness to the proceedings, particularly the finish. Drink now through 2020.",,60,91,California,Napa,Napa Valley,Vagabond 2012 Syrah (Napa Valley),https://www.winemag.com/buying-guide/vagabond-2012-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Vagabond
13,Red,France,"Even though this wine is structured, it's as much about fruit as tannins. Rich, juicy red-fruit flavors are lifted by acidity. The structure is in support, with a dry core that will allow the wine to age. Drink from 2017.",Côte du Py,20,91,Beaujolais,Morgon,,Trenel Fils 2014 Côte du Py  (Morgon),https://www.winemag.com/buying-guide/trenel-fils-2014-cote-py-gamay-morgon/,Gamay,2014,Trenel Fils
13.5,Red,US,"Quite austere when first opened, this drinks best after significant aeration or decanting, which is no surprise with any Eyrie Pinot Noir. Light strawberry and cherry fruit sits stiffly framed with crisp tannins, underscored with ample acidity. There's a well-matched herbal component as well. This is at least a 10, if not a 20-year wine. Drink 2020 through 2030.",,38,91,Oregon,Willamette Valley,Willamette Valley,The Eyrie Vineyards 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/eyrie-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,The Eyrie Vineyards
14.5,Red,Argentina,"This well-oaked Cab opens with reedy berry scents along with notes of lemon peel, coconut, tobacco and black currant. A narrow palate evaporates into a pool of snappy acidity, while short, choppy, citric flavors of red plum and currant end with oaky vanilla but even more wiry acidity. Drink through 2019.",Single Vineyard Los Aromos,60,91,Mendoza Province,Luján de Cuyo,,Terrazas de Los Andes 2011 Single Vineyard Los Aromos Cabernet Sauvignon (Luján de Cuyo),https://www.winemag.com/buying-guide/terrazas-los-andes-2011-single-vineyard-aromos-cabernet-sauvignon-lujan-cuyo/,Cabernet Sauvignon,2011,Terrazas de Los Andes
15.1,Red,US,"A new side project between longtime Shafer Vineyards partners Doug Shafer and Elias Fernandez, the Eighty Four wines are meant to showcase varieties outside of what they do at their day jobs. A leathery texture with juicy plum and blackberry make for a supple, enjoyable wine, laced in coconut and rocky earth. Drink now through 2020.",,48,91,California,Napa,Napa Valley,Eighty Four 2012 Malbec (Napa Valley),https://www.winemag.com/buying-guide/eighty-four-2012-malbec-napa-valley/,Malbec,2012,Eighty Four
12.6,White,US,"This is a delicious, tongue-tickling wine, crisp and solidly built with fresh fruit flavors of apple, lime and tangerine in abundance. Beyond that there is body and depth, with the fresh acidity that supports a great variety of lighter seafood, shellfish and poultry.",Ridgecrest Vineyards,24,91,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2014 Ridgecrest Vineyards Grüner Veltliner (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2014-ridgecrest-gruner-veltliner-willamette-valley-ribbon-ridge/,Grüner Veltliner,2014,Chehalem
14.1,Red,Australia,"This may be a touch more elegant than the 2012, but otherwise, it's remarkably consistent. It's medium bodied, with supple tannins framing cherry fruit underlain by hints of beetroot and ground spices—clove, nutmeg and cinnamon. Drink now–2024.",Pipers River,35,91,Tasmania,Tasmania,,Dalrymple 2013 Pipers River Pinot Noir (Tasmania),https://www.winemag.com/buying-guide/dalrymple-2013-pipers-river-pinot-noir-tasmania/,Pinot Noir,2013,Dalrymple
15,Red,Portugal,"Dominated by Alicante Bouschet—which explains the dark color—this is a hugely dense and ripe wine. Concentrated in dark plum and spice flavors, this wine that is all about power. Drink from 2018 when it may have calmed down.",Quinta de Pancas Grande Reserva,55,91,Lisboa,,,Companhia das Quintas 2012 Quinta de Pancas Grande Reserva Red (Lisboa),https://www.winemag.com/buying-guide/companhia-das-quintas-2012-quinta-pancas-grande-reserva-red-lisboa/,Portuguese Red,2012,Companhia das Quintas
12.5,Sparkling,Italy,"Creamy, fresh and delicately scented, this lovely sparkler opens with a fragrance of pressed yellow flowers, mango and a hint of flint. The elegantly structured palate offers nectarine zest, white peach, mineral and a honeyed note are accompanied by bright acidity.",+ Brut Metodo Classico,43,91,Italy Other,Vino Spumante,,Feudi di San Gregorio 2013 + Brut Metodo Classico Greco (Vino Spumante),https://www.winemag.com/buying-guide/feudi-san-gregorio-2013-brut-metodo-classico-italian-white-greco-vino-spumante/,Greco,2013,Feudi di San Gregorio
13.7,White,US,"Plump tree fruits carry the weight, with a dash of toast—though the winery notes say the fermentation was 100% stainless steel. It's delicious and ready to drink, now through 2018.",,20,91,Oregon,Willamette Valley,Willamette Valley,The Four Graces 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/four-graces-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,The Four Graces
11.5,Sparkling,Italy,"Heady scents of jasmine, wisteria, white peach and mountain herbs come together on this rich but racy wine. The aromas carry over to the palate of green apple, lime and a note of candied ginger offset by racy acidity and a refined mousse. The finish is clean and refreshing, and drier than one would expect from the Extra Dry category.",Giustino B. Extra Dry,32,91,Veneto,Valdobbiadene Prosecco Superiore,,Ruggeri & C. 2014 Giustino B. Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/ruggeri-c-2014-giustino-b-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Ruggeri & C.
20,Port/Sherry,Portugal,"The texture of this wine is dense and concentrated while keeping the fresh fruit and acidity well in balance. It has ripe blackberry flavors that offer great fruitiness. The firm background of tannin structure is balanced by a juicy, fruity aftertaste. Drink now.",Late Bottled Vintage,20,91,Port,,,Royal Oporto 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/royal-oporto-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Royal Oporto
15,Red,Argentina,"Horsey berry aromas join forces with molasses, vanilla and graphite. Ripped with power, this Malbec's tartaric acidity is amplified and scratchy. Baked plum, blackberry and vanilla flavors end with abrasive residual acidity that creates length but also edginess. Drink through 2021.",The Angel Oak Celestial Barrel Fermented,75,91,Mendoza Province,Valle de Uco,,SignoSeis 2012 The Angel Oak Celestial Barrel Fermented Malbec (Valle de Uco),https://www.winemag.com/buying-guide/signoseis-2012-angel-oak-celestial-barrel-fermented-malbec-valle-uco/,Malbec,2012,SignoSeis
14.5,Red,Spain,"Ripe, fleshy black-fruit aromas suggest prune and raisin, while the palate is jammy and full, albeit one notch below precise and exact. Baked, oaky, charred flavors of meaty plum and blackberry finish with toasty overtones and modest heat. Drink through 2019.",Reserva,60,91,Northern Spain,Ribera del Duero,,Matarromera 2011 Reserva  (Ribera del Duero),https://www.winemag.com/buying-guide/matarromera-2011-reserva-tempranillo-ribera-duero/,Tempranillo,2011,Matarromera
13.8,White,US,"Lots of dynamics play on the nose of this wine, from chamomile flowers and daffodils to chalk, pink lemonade, cotton candy and tropical fruits. The palate is framed by a tense minerality, seasoned with flavors of lemonade, browned butter and guava.",Rincon Vineyard,44,91,California,Central Coast,Arroyo Grande Valley,Talley 2013 Rincon Vineyard Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2013-rincon-vineyard-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2013,Talley
12.5,Sparkling,France,"A rich wine, this has a mineral as well as a fruity character. With a high proportion of Chardonnay in the blend, it is full of orange peel, apple and pink grapefruit flavors that are refreshing, with a crisp kick at the end. The wine is finely textured and tangy, with soft acidity as the aftertaste.",Folies de la Marquetterie Brut,95,91,Champagne,Champagne,,Taittinger NV Folies de la Marquetterie Brut  (Champagne),https://www.winemag.com/buying-guide/taittinger-nv-folies-la-marquetterie-brut-sparkling-champagne/,Champagne Blend,,Taittinger
13,White,US,"About one-third was fermented in neutral oak, the rest in stainless steel, yielding a rich and smooth wine loaded with fresh flavors of pear and nectarine fruits. There's a tasty pie crust toastiness also, and the lingering finish has you reaching for the next sip.",Freedom Hill Vineyard,22,91,Oregon,Willamette Valley,Willamette Valley,St. Innocent 2014 Freedom Hill Vineyard Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/st-innocent-2014-freedom-hill-vineyard-pinot-blanc-willamette-valley/,Pinot Blanc,2014,St. Innocent
12.5,Red,US,"Beet root and black raspberry scents and flavors get this wine rolling, with a sliver of licorice peeking through. Subtle hints of vanilla, cola and café latté add further interest. Picked at less than two tons per acre, it has impressive ripeness despite the low alcohol.",Temperance Hill Vineyard,36,91,Oregon,Willamette Valley,Eola-Amity Hills,St. Innocent 2013 Temperance Hill Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/st-innocent-2013-temperance-hill-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,St. Innocent
11.5,Sparkling,Spain,"Punchy yet secure aromas of apple, pear, grass and green herbs are expansive. A forward, layered, sensuous palate delivers yeasty, toasty apple and pear flavors. On the finish, softness, depth and richness share space alongside acidity and length. Drink through 2019.",Leopardi Gran Reserva Brut Nature,35,91,Catalonia,Cava,,Llopart 2009 Leopardi Gran Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/llopart-2009-leopardi-gran-reserva-brut-nature-sparkling-cava/,Sparkling Blend,2009,Llopart
12.5,White,US,"This, according to the winery website, is the nation's first commercially produced still white wine from Cabernet Franc grapes. In any event, it's quite a rarity, and suspect at first as just a gimmick. But what a delightful wine it turns out to be! It brings cucumber, grapefruit, white melon, golden raspberries, blood orange, tarragon and even hazelnut components. This wine never stops delighting and surprising.",Mae's Vineyard Blanc de,30,91,Oregon,Southern Oregon,Applegate Valley,Leah Jørgensen Cellars 2013 Mae's Vineyard Blanc de Cabernet Franc (Applegate Valley),https://www.winemag.com/buying-guide/leah-jorgensen-cellars-2013-maes-vineyard-blanc-cabernet-franc-southern-applegate-valley/,Cabernet Franc,2013,Leah Jørgensen Cellars
14.5,Red,US,"Ripe and full-bodied, this is a bright and velvety wine, driven aromatically by lush cherry, cola and vanilla. Textured and fleshy, it's a strong statement for the vintage and vineyard. Deliciously drinkable now, it should also do well in the cellar, through 2020.",Peters Vineyard,56,91,California,Sonoma,Russian River Valley,Papapietro Perry 2012 Peters Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/papapietro-perry-2012-peters-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Papapietro Perry
13,White,Spain,"Light, airy and leesy on the nose, this is more complex than most everyday Albariños. Additional aromas of vanilla wafer, acacia, honeydew and minerals lead to a clean-flowing palate. Minerally peach and nectarine flavors show a touch of almond-skin bitterness on the finish.",,30,91,Galicia,Rías Baixas,,Lusco 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/lusco-2014-albarino-rias-baixas/,Albariño,2014,Lusco
14.8,Red,US,"A hulking, concentrated and full-bodied wine, given plenty of time in new French oak, it has a power and intensity that's hard to decipher at first sip. That suggests it needs time in the cellar to coax out its tightly wound layers of blackberry, black plum and leathery tannins. Cellar through 2020.",Exposure,90,91,California,Napa,Oakville,Oakville East 2012 Exposure Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/oakville-east-2012-exposure-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Oakville East
14,Red,US,"Violet, lavender, elderflower, charred beef and olallieberries show on the dynamic nose of this wine that the late actor's family makes as a homage to New Orleans. There is a density of fruit on the palate, with long-lingering smoked berries that go deep into the finish.",The Big Easy,35,91,California,Central Coast,Santa Barbara County,Fess Parker 2012 The Big Easy Red (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2012-big-easy-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2012,Fess Parker
12.5,Sparkling,France,"With some bottle age, this nonvintage wine is beautifully integrated. Crispness accompanies a rounder, riper character, with green plum and lemon flavors cut by sliced apple and acidity. The blend brings together the three Champagne grapes in equal measure and reflects that in its well-balanced aftertaste.",Réserve Brut,50,91,Champagne,Champagne,,Pol Roger NV Réserve Brut  (Champagne),https://www.winemag.com/buying-guide/pol-roger-nv-reserve-brut-champagne-225168/,Champagne Blend,,Pol Roger
14.5,Red,US,"This is a chewy, generous and expansive vineyard-designated wine, dense and fulsome in savory cranberry, cardamom and streaks of black tea. Full bodied, its layers of texture are soft and velvety, and the finish lengthy in spice.",Lewis Vineyard Reserve,65,91,California,Napa-Sonoma,Carneros,Frank Family 2013 Lewis Vineyard Reserve Pinot Noir (Carneros),https://www.winemag.com/buying-guide/frank-family-2013-lewis-vineyard-reserve-pinot-noir-napa-carneros-valley/,Pinot Noir,2013,Frank Family
14.9,Red,Canada,"Principally Merlot, this also includes Cabernet Sauvignon, Cab Franc and Sangiovese. It's a rich and complex blend, showcasing ripe fruit-preserve flavors in a mix of ash, toast, butter, caramel and coffee highlights. This forward, powerful vintage is drinking very well already, no need to wait.",Fortissimo,35,91,British Columbia,Okanagan Valley,,LaStella 2012 Fortissimo Red (Okanagan Valley),https://www.winemag.com/buying-guide/lastella-2012-fortissimo-red-okanagan-valley/,Red Blend,2012,LaStella
14.4,Red,Canada,"This is pure Merlot, bursting with bright cherry-candy fruit. Stiff at first, it smoothes out beautifully with substantial breathing time, showing polish and purity. The overall balance and flavor intensity propels it to a high level. Drink now through 2025.",Maestoso,100,91,British Columbia,Okanagan Valley,,LaStella 2011 Maestoso Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/lastella-2011-maestoso-merlot-okanagan-valley/,Merlot,2011,LaStella
14.8,White,US,"Creamy aromas of buttermilk are cut by the spritz of squeezed lemon on the edges of this higher-end brand from Santa Barbara Winery founder Pierre Lafond. The warmth of browned butter on the palate of this estate wine is cut by pear-peel bitterness, pan-seared apples, reduced lemon juice and a touch of iodine.",Lafond Vineyard,40,91,California,Central Coast,Sta. Rita Hills,Lafond 2012 Lafond Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2012-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2012,Lafond
14.2,White,US,"Made from a majority of Roussanne, the remainder 15% Viognier, this is a savory and herbal white, aromatic in lemon and honey. Dry, with medium-bodied weight, it veers into almond and chamomile flavors, blending seamlessly on the palate before finishing smooth and fresh.",,32,91,California,Sonoma,Dry Creek Valley,Quivira 2013 Roussanne-Viognier (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2013-rhone-style-white-blend-roussanne-viognier-sonoma-dry-creek-valley/,Roussanne-Viognier,2013,Quivira
12,Sparkling,France,"With the dominance of Pinot Noir in the Aube region, it is no surprise to find a vintage Champagne that is 100% from that grape. With a round character from the Pinot, as well as a hot vintage, this is a full-bodied wine with vibrant fruit and lively acidity. Drink now.",Blanc de Noirs Millésime Brut,100,91,Champagne,Champagne,,Jean Laurent 2003 Blanc de Noirs Millésime Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/jean-laurent-2003-blanc-noirs-millesime-brut-pinot-noir-champagne/,Pinot Noir,2003,Jean Laurent
12,Sparkling,France,"Fresh, fruity and with a complex structure, this blends equal proportions of Pinot Noir, Chardonnay and Pinot Meunier. It is a ripe wine, with a rounded, full-bodied character. Full of yellow and crisp green fruits and with a touch of toast, it deliciously combines fruitiness and texture.",La Cuvée 17 Brut,48,91,Champagne,Champagne,,J. Dumangin Fils NV La Cuvée 17 Brut  (Champagne),https://www.winemag.com/buying-guide/j-dumangin-fils-nv-la-cuvee-17-brut-champagne-225118/,Champagne Blend,,J. Dumangin Fils
,White,US,"A dry, stainless-steel fermented wine, this presents a generous floral bouquet upon entry, followed by a creamy palate, with textural layers of apricot and peach. Medium bodied, it remains refreshing throughout, making it an ideal choice for lighter occasions and lighter fare.",,24,91,California,Napa,Napa Valley,Hall 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/hall-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Hall
11.5,Sparkling,Italy,"Enticing scents of wild flowers and white peach lead the nose, with a whiff of dried herbs. The creamy palate offers juicy apple, yellow pear and crushed minerals alongside zesty acidity and a frothy, elegant mousse. It's elegant and linear, with vibrant acidity that lifts up the fruit richness.",Cuvée del Fondatore Rive Col San Martino,34,91,Veneto,Valdobbiadene Prosecco Superiore,,Graziano Merotto 2014 Cuvée del Fondatore Rive Col San Martino  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/graziano-merotto-2014-cuvee-fondatore-rive-col-san-martino-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Graziano Merotto
12.5,Sparkling,France,"Produced from Grand Cru vineyards on the Montagne de Reims, this wine is rich, dry and tightly structured. A mineral texture gives a steely edge that is balanced by perfumed fruit with apple and creamed pear flavors.",Blanc de Noirs Extra Brut,73,91,Champagne,Champagne,,Henriet-Bazin NV Blanc de Noirs Extra Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-nv-blanc-noirs-extra-brut-pinot-noir-champagne/,Pinot Noir,,Henriet-Bazin
15,Red,US,"Cherry tomatoes, mulberry fruit, turned earth and tree-bark aromas show on the nose of this blend of 64% Zinfandel, 21% Tempranillo and 15% Petite Sirah. It's rich and thick on the palate, with black cherries, turned earth, tobacco and concentrated plum-strawberry juice. A decent structure will ensure a few years in the cellar.",Dead Nuts,24,91,California,Central Coast,Paso Robles,Chronic Cellars 2013 Dead Nuts Red (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-dead-nuts-red-central-coast-paso-robles/,Red Blend,2013,Chronic Cellars
14.1,Red,US,"At first the scents and flavors of cola, root beer and Dr Pepper seem to dominate, though not unpleasantly. The impact continues with brown sugar, molasses and black cherry fruit—a soda-lover's wine. But there is more here as it breathes, adding texture and weight, with streaks of licorice, smoke and tar.",Erendira's Rise,35,91,Oregon,Willamette Valley,Willamette Valley,Ermisch 2012 Erendira's Rise Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ermisch-2012-erendiras-rise-pinot-noir-willamette-valley/,Pinot Noir,2012,Ermisch
14.5,Red,US,"This is a muscular, full-bodied wine showing a nice mix of savory and fruity flavors. A fantastic lively texture of firm acidity and fine tannins come with a lip-smacking freshness that's hard to ignore. The balance and complexity are very attractive and promise versatility with a wide variety of foods.",Filigreen,42,91,California,Mendocino County,Anderson Valley,Panthea 2012 Filigreen Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/panthea-2012-filigreen-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Panthea
14.3,Red,Argentina,"Piercing menthol notes come in front of blackberry, cassis, leather and molasses aromas. Chewy, tannic and round on the palate, this Patagonian Malbec tastes baked and savory, with roasted, salty, meaty berry flavors that are spicy and lightly herbal on the finish. Drink this reserved wine through 2020.",Reserva,29,91,Other,Alto Valle del Río Negro,,Verum 2012 Reserva Malbec (Alto Valle del Río Negro),https://www.winemag.com/buying-guide/verum-2012-reserva-malbec-alto-valle-rio-negro/,Malbec,2012,Verum
14.5,Red,US,"Benefiting from a larger percentage of Three Palms Vineyard fruit than ever before, this majority Merlot also holds Cabernet Sauvignon, Petit Verdot, Cabernet Franc and Malbec. The result is a density of rich, soft and spicy red fruit supported by structured tannins. This is ready for the table and a wide range of pairings.",,54,91,California,Napa,Napa Valley,Duckhorn 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2012-merlot-napa-valley/,Merlot,2012,Duckhorn
12,White,Spain,"Minerally peach and lees aromas show the complexity and quality of this winery's best old vines. A tight, solid, stony palate provides the backdrop for mineral-infused citrus and apricot flavors that finish rocky and pure. Drink through 2016.",Cepas Vellas,39,91,Galicia,Rías Baixas,,Do Ferreiro 2013 Cepas Vellas Albariño (Rías Baixas),https://www.winemag.com/buying-guide/ferreiro-2013-cepas-vellas-albarino-rias-baixas/,Albariño,2013,Do Ferreiro
20,Port/Sherry,Portugal,"This wine is ripe and fresh, with stalky fruit and balanced acidity. It tastes young, perfumed and very fruity. Black plums and blackberry flavors are integrated with the firm tannins at the end. The wine will develop well, so drink now for the fruit or age until 2018 for the maturity.",Late Bottled Vintage,,91,Port,,,Barros 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/barros-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Barros
20,Port/Sherry,Portugal,"Packed with ripe blackberry fruits, this is a dense, concentrated wine. It has a powerful structure that is filled out with delicious jammy fruits. The wine is perfumed and fresh with acidity while keeping its solid, dark character that is at its heart. Drink now, although the wine will be even better from 2018.",Statement,,91,Port,,,Barão de Vilar 2011 Statement  (Port),https://www.winemag.com/buying-guide/barao-vilar-2011-statement-port-blend-port-port/,Port,2011,Barão de Vilar
14.5,White,US,"Butter, sea salt, hard caramel candy, pan-seared white peach and poached apple aromas show on the nose on this wine by veteran Bryan Babcock. Once sipped, the wine tightens around a citrus pith, showing yogurt, iodine and lots of acidic energy, as well as more seared pome fruit on the finish.",Top Cream,45,91,California,Central Coast,Sta. Rita Hills,Babcock 2013 Top Cream Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/babcock-2013-top-cream-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Babcock
12,Sparkling,France,"This beautifully crisp and fresh wine has great red-berry acidity. Tight and textured, it is dry while balancing fruit and the more steely edge. The bottling is young, so could be aged for six months from purchase, although it is also refreshing to drink immediately.",Terroirs Brut Rosé,59,91,Champagne,Champagne,,A.R. Lenoble  NV Terroirs Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/ar-lenoble-nv-terroirs-brut-rose-sparkling-champagne/,Champagne Blend,,A.R. Lenoble
14.2,White,US,"With only 50 cases made, this offering is completely stainless-steel fermented, providing a wealth of acidity and clarity. From Rued clone vines planted more than 40 years ago, it's twined in white flower and lemon rind, finishing with a slight suggestion of tarte Tatin.",Searby,45,91,California,Sonoma,Sonoma Coast,Charles Heintz 2013 Searby Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/charles-heintz-2013-searby-chardonnay-sonoma-coast/,Chardonnay,2013,Charles Heintz
13.5,Rose,US,"An almost electric texture lights up this crisp and tangy wine made from Pinot Noir grapes. Aromas of tart peach lead to flavors like peach skin and white raspberries. Medium bodied, dry, well balanced by firm acidity, and tasting clean and fresh, it offers a mouthwatering appeal.",Estate,24,91,California,Mendocino County,Anderson Valley,Toulouse 2014 Estate Rosé (Anderson Valley),https://www.winemag.com/buying-guide/toulouse-2014-estate-rose-mendocino-lake-counties-anderson-valley/,Rosé,2014,Toulouse
14.5,Red,US,"This is a big and brooding wine, with flavors initally restrained behind a textured and massively structured body. On second and third sips, black chocolate, dark cherry and black pepper flavors start to emerge. This is tempting to drink now, but should be best from 2018 to 2023.",True Grit Reserve,30,91,California,Mendocino County,Mendocino County,Parducci 2013 True Grit Reserve Cabernet Sauvignon (Mendocino County),https://www.winemag.com/buying-guide/parducci-2013-true-grit-reserve-cabernet-sauvignon-mendocino-lake-counties-county/,Cabernet Sauvignon,2013,Parducci
14.5,Red,US,"Hot gravel and blackberry fruit combine for straightforward, light-on-the-feet aromas on this bottling from a small estate near Happy Canyon. Cherry and blackberry pie flavors show on the palate, with tart, fresh berries framed by a buttery crust.",Solus Estate,34,91,California,Central Coast,Santa Ynez Valley,Baehner Fournier 2012 Solus Estate Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/baehner-fournier-2012-solus-estate-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2012,Baehner Fournier
14.5,Red,Spain,"Hailing from a hot, dry year, this single-vineyard Rioja smells grapy and like cassis and fresh herbs. In the mouth, it's loud on the attack but doesn't sport the structure of previous vintages. Short black-fruit flavors pick up complexity and depth with airing, but a quiet, jammy finish confirms that this is up to par but not one of Artadi's standout wines. Drink through 2022.",Valdegines,65,91,Northern Spain,Rioja,,Artadi 2012 Valdegines  (Rioja),https://www.winemag.com/buying-guide/artadi-2012-valdegines-tempranillo-rioja/,Tempranillo,2012,Artadi
13,Red,France,"From the famous Morgon hillside of Côte de Py, this is a firm and structured wine. It shows the aging possibility of a Beaujolais, rich and full of firm tannins that come straight from the granite soil. The wine will develop well, packed with dark plum fruit that has a great shot of acidity. Drink from 2017.",Cuvée du Py,26,91,Beaujolais,Morgon,,Château de Pizay 2013 Cuvée du Py  (Morgon),https://www.winemag.com/buying-guide/chateau-pizay-2013-cuvee-py-gamay-morgon/,Gamay,2013,Château de Pizay
12,Sparkling,France,"A blend of Premier Crus and Grand Crus from the Côte des Blancs, this is as crisp and taut as possible. It has an edge that is richer, smoothing out the acidity and giving a delicious, balanced wine that is elegant and ready for food.",Blanc de Blancs Brut,65,91,Champagne,Champagne,,Boizel NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/boizel-nv-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Boizel
12.9,Red,US,"This wine flirts on the edges of ripeness, offering a lightness of texture, color and flavor. It settles into a soft, supple expression of pomegranate and cranberry, with a chase of maraschino cherry. A lilt of forest floor lurks on its fringes.",Hummingbird Hill,42,91,California,Sonoma,Sonoma Coast,Von Holt 2013 Hummingbird Hill Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/von-holt-2013-hummingbird-hill-pinot-noir-sonoma-coast/,Pinot Noir,2013,Von Holt
12,Sparkling,France,"This ripe Chardonnay has a significant amount of reserve wine from older vintages in the blend. It is on the dry side of Brut, with a mineral, steely texture. That is balanced by the maturity of this bottling, giving hints of toast and ripe, sliced apple flavors.",Blanc de Blancs Brut,40,91,Champagne,Champagne,,Vollereaux NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/vollereaux-nv-blanc-de-blancs-brut-chardonnay-champagne-224936/,Chardonnay,,Vollereaux
14.5,Red,South Africa,"Sweet baking spice and fudgy brownie abound in the bouquet of this ripe, jammy red blend, framing the dense black berry, plum and boysenberry core. The mouthfeel is plush and velvety, with a soft grip and fruit-skin flavors that linger through the solid finish alongside hints of espresso and toasted allspice. Drink now–2019.",Series M,79,91,Paarl,,,Vilafonté 2011 Series M Red (Paarl),https://www.winemag.com/buying-guide/vilafonte-2011-series-m-red-paarl/,Bordeaux-style Red Blend,2011,Vilafonté
13,Red,France,"Named after the street where the winery stands, this is jammy and ripe while also structured with some firm tannins. Rich and juicy red-berry fruits have both crisp acidity and a dense texture. It should be drunk from 2017.",Cuvée du Colombier,23,91,Beaujolais,Morgon,,Vignobles Bulliat 2014 Cuvée du Colombier  (Morgon),https://www.winemag.com/buying-guide/vignobles-bulliat-2014-cuvee-colombier-gamay-morgon/,Gamay,2014,Vignobles Bulliat
13.8,White,US,"This excellent wine offers peach and pear fruit in a light, almost elegant frame. Additional notes of melon suggest this wine would pair well with cantaloupe and prosciutto.",Estate Grown,21,91,Oregon,Willamette Valley,Yamhill-Carlton,WillaKenzie Estate 2014 Estate Grown Pinot Blanc (Yamhill-Carlton),https://www.winemag.com/buying-guide/willakenzie-2014-estate-grown-pinot-blanc-willamette-valley-yamhill-carlton-district/,Pinot Blanc,2014,WillaKenzie Estate
14.8,Red,Argentina,"Earthy and ripe, this midnight-black Cab opens with ripe aromas of prune, tobacco and oak-related coconut. A tannic, resiny palate deals rich, heady flavors of mocha, blackberry and coconut, while an oak-dominated finish heaps on a final dose of coconut along with hard tannins. Drink through 2021.",Gran Reserva Vista Flores Single Vineyard,23,91,Mendoza Province,Mendoza,,Finca El Origen 2013 Gran Reserva Vista Flores Single Vineyard Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/finca-el-origen-2013-gran-reserva-vista-flores-single-vineyard-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2013,Finca El Origen
12.9,Rose,US,"Reddish-pink and orange in color, this wine made from Cabernet Franc grapes works on every level, offering a taste of pomegranate and fresh-squeeed orange that keeps it dry and refreshing as it goes down. Given no time in new oak, it exhibits watermelon and cherry on the finish.",Sylviane,28,91,California,Napa,St. Helena,Ehlers Estate 2014 Sylviane Rosé (St. Helena),https://www.winemag.com/buying-guide/ehlers-estate-2014-sylviane-rose-napa-st-helena/,Rosé,2014,Ehlers Estate
13.8,Red,US,"Black cherry, clove, allspice and fresh hibiscus make for an enticing nose on this wine by the longtime Russian River Valley producer. Rose petals, cranberry juice, dried oregano and more hibiscus together for a bountiful palate.",Bien Nacido Vineyard,65,91,California,Central Coast,Santa Maria Valley,Gary Farrell 2013 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Gary Farrell
13,Sparkling,Italy,"Aromas of toasted bread crust, nut and baked red apple lead the nose. The firm, elegantly structured palate delivers red berry, baking spice and orange zest alongside an ultrafine perlage and fresh acidity.",Monti della Corte Blanc de Noir Nature Riserva,30,91,Lombardy,Franciacorta,,Monzio Compagnoni 2007 Monti della Corte Blanc de Noir Nature Riserva  (Franciacorta),https://www.winemag.com/buying-guide/monzio-compagnoni-2007-monti-della-corte-blanc-noir-nature-riserva-pinot-noir-nero-franciacorta/,Pinot Nero,2007,Monzio Compagnoni
14.7,Red,US,"An estate-grown wine, this combines 95% Syrah with 5% Viognier, co-fermented into a floral mix of violet and lavender that's captivating on the nose. Ripe red fruit surrounds a generous tannic structure that suggests aging, though the wine now remains soft on the palate. Drink now through 2021.",Syrafina,45,91,California,Sonoma,Dry Creek Valley,Montemaggiore 2013 Syrafina Syrah-Viognier (Dry Creek Valley),https://www.winemag.com/buying-guide/montemaggiore-2013-syrafina-shiraz-syrah-syrah-viognier-sonoma-dry-creek-valley/,Syrah-Viognier,2013,Montemaggiore
14.1,Red,US,"Mostly from estate vineyards, and blended with other Bordeaux varieties, this wine balances dense, chewy, sizable tannins with a juicy core of blackberry, baking spices and leather. Given time, its sense of elegance should rule over its power, while for now, it finishes in bittersweet chocolate. Cellar through 2020.",,38,91,California,Napa,Napa Valley,Clos du Val 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/clos-val-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Clos du Val
13.6,White,US,"The fruit shines brightly in this all-stainless cuvée. Ripe golden apples are at the core, with hints of peach and papaya. It's a lovely, forward, ready-to-drink style that brings extra concentration and detail that is all too rare in unoaked Chardonnays.",INOX Unoaked,19,91,Oregon,Willamette Valley,Willamette Valley,Chehalem 2014 INOX Unoaked Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/chehalem-2014-inox-unoaked-chardonnay-willamette-valley/,Chardonnay,2014,Chehalem
14.2,White,US,"In perfect proportion, this estate-grown, biodynamically farmed wine brings a sweet-tart fruit intensity to bear. Citrusy flavors of pith and skin are skillfully wedded to ripe, substantial apricot and melon fruit, with none of the bitterness this grape can sometimes display. The purity is impressive.",,35,91,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2014 Viognier (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2014-viognier-southern-applegate-valley/,Viognier,2014,Cowhorn
20,Port/Sherry,Portugal,"This is a smooth, ripe wine with an underlay of dusty tannins. It is rich in character, with juicy blackberry flavors and crisp acidity. The aftertaste brings out the fresh character while keeping the rich texture. Drink now.",Late Bottled Vintage,,91,Port,,,Barros 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/barros-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Barros
14.1,Red,US,"The richer of this vintage's appellation blends from this longtime producer, this bottling shows root beer, mint and black cherry on the nose. The flavors are nicely rounded, with earthy sagebrush and tight graphite elements surrounding a line of black raspberry fruit, with the slightest hint of juniper.",,34,91,California,Central Coast,Edna Valley,Talley 2013 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/talley-2013-pinot-noir-central-coast-edna-valley/,Pinot Noir,2013,Talley
14.5,Red,US,"With 80% of the blend comprised of Cabernet Sauvignon, supported by every other major red Bordeaux variety, this wine offers dusty tannins around soft, integrated oak, sharp black fruit and dried herb. Robust and ripe on the finish, it should mellow in the cellar, through 2022.",Felicity,60,91,California,Napa,Coombsville,Sodaro 2012 Felicity Red (Coombsville),https://www.winemag.com/buying-guide/sodaro-2012-felicity-red-napa-coombsville/,Bordeaux-style Red Blend,2012,Sodaro
13,Sparkling,Italy,"Fragrant and refined, this offers scents of white spring flowers, citrus peel, yellow orchard fruit and a whiff of bread crust. The creamy palate doles out candied lemon drop, ripe golden apple and toasted almond alongside an elegant perlage.",Flavio,49,91,,Trento,,Rotari 2007 Flavio Chardonnay (Trento),https://www.winemag.com/buying-guide/rotari-2007-flavio-chardonnay-trento/,Chardonnay,2007,Rotari
15.1,Red,US,"Boysenberry, dark cranberry and damp garden herbs show on the nose of this wine made in Santa Barbara's urban Eastside neighborhood. Dark red, bordering on purple fruits are lifted by a nice peppery spice along with a bit of sweet tar, combining for a thorough sipping experience.",Misfit,50,91,California,Central Coast,Central Coast,Sanguis 2012 Misfit Syrah (Central Coast),https://www.winemag.com/buying-guide/sanguis-2012-misfit-shiraz-syrah-syrah-central-coast/,Syrah,2012,Sanguis
20,Port/Sherry,Portugal,"The wine is firm and dry, with concentrated tannins that are still masking the fruit. There is considerable structure here, along with acidity and a fresh layer of black currant. This is a wine that needs aging, drink from 2019.",Late Bottled Vintage,30,91,Port,,,Sandeman 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/sandeman-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Sandeman
14.5,Red,South Africa,"This is a ripe and dense yet well-balanced wine, offering forward aromas of boysenberry and deep, juicy red plum that are accented by notes of cocoa nib, roasted espresso and char. The palate boasts a plush texture, like crushed velvet, with gripping but not overly firm tannins and concentrated fruit flavors. Notes of licorice and earthy tobacco grace the long finish. Approachable now, but should evolve well through 2021.",,29,91,Stellenbosch,,,Rust en Vrede 2013 Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/rust-en-vrede-2013-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2013,Rust en Vrede
14.5,Red,US,"From a fantastic vineyard site in the heart of Yountville, this 100% varietal wine is from Block 2, Clone 2, which is why the label refers to it as C2B2. Brick, tar and smoke take the lead before restrained and concentrated red fruit enters the frame. Generous tannin suggests cellaring, through 2022.",Sleeping Lady Vineyard,125,91,California,Napa,Yountville,Rowland 2012 Sleeping Lady Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/rowland-2012-sleeping-lady-vineyard-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2012,Rowland
11.5,Sparkling,Italy,"Delicately scented, this alluring sparkler opens with aromas of white flowers and freshly picked orchard fruit. The vibrant, linear palate delivers crisp apple, pear and a citrus note accompanied by racy acidity and an elegant perlage.",Brut,30,91,Veneto,Valdobbiadene Superiore di Cartizze,,Terre di San Venanzio Fortunato NV Brut  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/terre-san-venanzio-fortunato-nv-brut-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,,Terre di San Venanzio Fortunato
12.5,Sparkling,France,"Chardonnay grown on land traditionally used for Pinot Noir gives a particularly rich and textured wine. This has ripe apple and pear fruit flavors that are lifted by the fresh lime juice and a light textured character. The wine is full, ripe and ready to drink.",Brut Grand Cru Blanc de Blancs,60,91,Champagne,Champagne,,Soutiran NV Brut Grand Cru Blanc de Blancs Chardonnay (Champagne),https://www.winemag.com/buying-guide/soutiran-nv-brut-grand-cru-blanc-de-blancs-chardonnay-champagne-225093/,Chardonnay,,Soutiran
11,Sparkling,Italy,"Fresh and fragrant, this delivers aromas of ripe orchard fruits and nuts, with a whiff of yellow wild flowers. The linear palate offers crisp pear, apple and lightly toasted almond alongside brisk acidity and a firm, refined perlage. It closes on a note of fresh peach and chopped herbs.",Brut,18,91,Veneto,Valdobbiadene Prosecco Superiore,,Sorelle Bronca NV Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/sorelle-bronca-nv-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Sorelle Bronca
14.4,Red,US,"Concentrated in rich reserves of tobacco and tar, the fruit in this blend of Cabernet Sauvignon with smaller percentages of Merlot, Cabernet Franc, Malbec and Petit Verdot is elusive at first. In the glass it develops into a nuanced expression of blackberry jam and dark chocolate, a sprinkling of cinnamon in there, too. Cellar through 2022.",Rutherford Bench Reserve,70,91,California,Napa,Rutherford,Sequoia Grove 2012 Rutherford Bench Reserve Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/sequoia-grove-2012-rutherford-bench-reserve-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Sequoia Grove
14.4,Red,US,"This is a muted, age-worthy and densely concentrated wine, with small amounts of Merlot, Syrah and Petit Verdot blended in, given almost two years in French oak, 75% of it new. The vineyard is on Howell Mountain and the imprint of mountain blackberry, black plum and dark chocolate is strong, with a touch of vanilla on the finish. Cellar through 2021.",Henry Brothers Vineyard,90,91,California,Napa,Napa Valley,Sequoia Grove 2011 Henry Brothers Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sequoia-grove-2011-henry-brothers-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Sequoia Grove
14.4,White,US,"The producer is elevating its game with this deliciously constructed wine, much of it from the Schug Estate. Light bodied and integrated in terms of oak, it's exuberant in pear, apple and fennel, finishing clean and lean.",Heritage Reserve,40,91,California,Napa-Sonoma,Carneros,Schug 2013 Heritage Reserve Chardonnay (Carneros),https://www.winemag.com/buying-guide/schug-2013-heritage-reserve-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Schug
14.3,White,US,"Fresh dill, dewy herbs and a seared lemon-syrup scent makes for a dense but not treacly nose on this wine by a producer on the fringes of Gilroy. A chive accent holds attention once sipped, with a chalky minerality and a white-pepper finish, altogether proving brisk and elegant.",,28,91,California,Central Coast,Santa Cruz Mountains,Sarah's Vineyard 2013 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sarahs-vineyard-2013-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2013,Sarah's Vineyard
12,Sparkling,France,"This attractively fruity wine has just a touch of tannin in the tangy, zesty structure. At the same time it offers crisp apple and grapefruit fruitiness. It's balanced, a great success with its combination of fruit and tense structure.",Blanc de Noirs Brut,60,91,Champagne,Champagne,,Jean Laurent NV Blanc de Noirs Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/jean-laurent-nv-blanc-noirs-brut-pinot-noir-champagne/,Pinot Noir,,Jean Laurent
13.8,Red,US,"Add Jaxon to the growing list of Southern Oregon wineries making exceptional Tempranillo. Plump and polished fruit flavors emphasize huckleberry, plum and black cherry. The aging for 21 months in French oak (one new barrel out of six) adds nuances of toasted walnuts, smoke and butterscotch. This is one of those surprising bottles that you just can't stop hitting on.",,28,91,Oregon,Southern Oregon,Rogue Valley,Jaxon 2012 Tempranillo (Rogue Valley),https://www.winemag.com/buying-guide/jaxon-2012-tempranillo-southern-rogue-valley/,Tempranillo,2012,Jaxon
14.3,Red,US,"Mistral is 80% Syrah and 20% Grenache, aged two years in 20% new French oak. A pleasing hint of funk envelops the ripe purple berry and cassis fruit. Savory herb and pepper highlights come into play, and the long, smooth finish shows clean earth and a pat of butter.",Mistral,26,91,Oregon,Southern Oregon,Rogue Valley,Jaxon 2012 Mistral Syrah-Grenache (Rogue Valley),https://www.winemag.com/buying-guide/jaxon-2012-mistral-rhone-style-red-blend-syrah-grenache-southern-rogue-valley/,Syrah-Grenache,2012,Jaxon
13,White,US,"Excellent concentration impresses here, with a full-throttle mix of citrus, apple, pear and peach fruit. Fermented and aged in stainless steel, this spent five months on the lees and offers length and balance.",Domaine,29,91,Oregon,Oregon Other,Oregon,King Estate 2014 Domaine Pinot Gris (Oregon),https://www.winemag.com/buying-guide/king-estate-2014-domaine-pinot-grigio-gris-gris-other/,Pinot Gris,2014,King Estate
14,Red,Australia,"Some whole-bunch fermentation is reflected in a vegetal hint on the nose, but otherwise this is a fruit-driven youngster, bursting with lively red berries. Hints of toasted coconut, vanilla and mocha from French oak add complexity to this medium-bodied, supple wine. The tannins firm up on the finish, suggesting mid-term cellaring; drink 2017–2023.",,39,91,Tasmania,Tasmania,,Josef Chromy 2013 Pinot Noir (Tasmania),https://www.winemag.com/buying-guide/josef-chromy-2013-pinot-noir-tasmania/,Pinot Noir,2013,Josef Chromy
9.4,Dessert,US,"Dynamic on the nose, this late-harvest wine, which was subjected to botrytis, shows concentrated honey syrup, cement-like minerality, Key lime pith and a petrol character. The palate delivers a lot of energy and tension, with lime zest cutting across concentrated apple flavors.",Lafond Vineyard Late Harvest,32,91,California,Central Coast,Sta. Rita Hills,Lafond 2013 Lafond Vineyard Late Harvest Riesling (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2013-vineyard-late-harvest-riesling-central-coast-sta-rita-hills/,Riesling,2013,Lafond
13,White,US,"Though not indicated on the label, this is sourced from a single vineyard in the Columbia Gorge AVA. Cool-site flavors abound, from the lemony fruit to the snappy acidity. The wine did not go through secondary malolactic fermentation, yet shows a tasty streak of butterscotch running through its core.",,23,91,Oregon,Oregon Other,Oregon,Lachini 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/lachini-2014-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Lachini
14.1,Red,US,"As the producer's first 100% Syrah, this impressive wine shows the vibrancy of cool-climate influence in distinct notes of saddle leather and white pepper on the nose. Integrated in oak and smooth on the palate, it takes time to come around in floral raspberry.",Don Miguel Vineyard Estate Grown and Bottled Unfiltered,49,91,California,Sonoma,Russian River Valley,Marimar Estate 2012 Don Miguel Vineyard Estate Grown and Bottled Unfiltered Syrah (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-don-miguel-vineyard-grown-bottled-unfiltered-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Marimar Estate
12,Sparkling,Austria,"Floral strawberry notes subtly perfume the nose on this taut and creamily fizzy sparkling brut. The slender, light-footed palate is enriched with some of that broader Pinot-structure and slips down rather easily. This makes for a classy, grown-up apéritif—its dryness lets the fruit and structure speak, offering an echo of beautiful floral overtones.",Brut Reserve Rosé,44,91,Österreichischer Sekt,,,Malat 2011 Brut Reserve Rosé Sparkling (Österreichischer Sekt),https://www.winemag.com/buying-guide/malat-2011-brut-reserve-rose-osterreichischer-sekt/,Sparkling Blend,2011,Malat
12.5,Red,France,"Impressive and dense, this wine has a dark structure, firm tannins as well as fruit. Flavors of spice and smokiness are lifted by the red-berry flavors and acidity. The wine is still young, needing more time, so drink from 2016.",Les Roches,22,91,Beaujolais,Fleurie,,Lucien Lardy 2014 Les Roches  (Fleurie),https://www.winemag.com/buying-guide/lucien-lardy-2014-roches-gamay-fleurie/,Gamay,2014,Lucien Lardy
12.5,Sparkling,Austria,"The brazing lemon freshness of this non-dosed pink sparkler almost sweeps across all the delicious strawberry fruit contained within. The refreshment factor is supreme but if you care to look, there are subtle shades of tart berries: redcurrant and wild strawberry. The slender palate is streamlined, a fact made even more compelling by the very fine, persistent but unobtrusive mousse. This is a sophisticated, sparkling rosé, with a spring in its step and a glint in its eye.",Brut Nature Rosé,30,91,Österreichischer Sekt,,,Salomon-Undhof 2012 Brut Nature Rosé Sparkling (Österreichischer Sekt),https://www.winemag.com/buying-guide/salomon-undhof-2012-brut-nature-rose-osterreichischer-sekt/,Sparkling Blend,2012,Salomon-Undhof
14,Red,US,"San Francisco advertising agent-turned-winemaker Ryan Cochrane offers a wine with simultaneously shy and sharp aromas of clove, cardamom, cinnamon, Earl Grey tea and sour berries. The wine is also dainty and delicate on the palate, offering black tea and tight raspberry fruit. It would be a great red wine pairing for fish.",Fiddlestix Vineyard,43,91,California,Central Coast,Sta. Rita Hills,Ryan Cochrane 2013 Fiddlestix Vineyard Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/ryan-cochrane-2013-fiddlestix-vineyard-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Ryan Cochrane
12,Red,France,"From one of the rising stars in Beaujolais, this ripe wine has both a tense minerality and rich black fruits from vines that average 60 years. It is balanced between the very fresh acidity and a dry edge that will allow it to age. Drink from 2016. The vineyards are certified organic.",La Sambinerie,19,91,Beaujolais,Beaujolais-Villages,,Richard Rottiers 2014 La Sambinerie  (Beaujolais-Villages),https://www.winemag.com/buying-guide/richard-rottiers-2014-sambinerie-gamay-villages/,Gamay,2014,Richard Rottiers
12.5,Red,France,"This offers plenty of tannins and a dry, firm structure along with the weight of ripe plums, blackberries and a rich character. The wine is certainly going to age, with its solid texture and bold fruit aftertaste. Drink from 2017.",Les Thorins,25,91,Beaujolais,Moulin-à-Vent,,Lucien Lardy 2014 Les Thorins  (Moulin-à-Vent),https://www.winemag.com/buying-guide/lucien-lardy-2014-thorins-gamay-moulin-a-vent/,Gamay,2014,Lucien Lardy
13.9,Red,US,"Cola, cranberry, raspberry and pencil shavings greet the nose on this wine by regional veteran Rick Longoria. It's lush and plush on the palate, with licorice, black truffle, black sage and barely ripe blackberry flavors.",Lovely Rita,32,91,California,Central Coast,Sta. Rita Hills,Longoria 2013 Lovely Rita Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/longoria-2013-lovely-rita-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Longoria
13.9,White,US,"Almost as clear as water in the glass, this lively wine from an extreme coastal vineyard shows kiwi, crisp red apple and tons of limestone on the nose. There is lots of fresh energy once sipped, with yellow grapefruit, a touch of smoked Marcona almond and the warmth of sandstone. It continues growing more complex through the sip, leaving the mouth singing.",,25,91,California,Central Coast,San Luis Obispo,Stolo 2014 Gewürztraminer (San Luis Obispo),https://www.winemag.com/buying-guide/stolo-2014-gewurztraminer-central-coast-san-luis-obispo/,Gewürztraminer,2014,Stolo
14.5,White,US,"Green pear, candied lemon rinds, sharp lime pith and a bit of struck-match smoke arise on the nose of this appellation blend from the veteran winemaker, one of the few working inside the city limits of San Luis Obispo. There's lots of clean, fresh energy on the palate, powered by flavors of green apple skins, Mexican lime juice, a pinch of dill and a flash of butter on the finish.",,24,91,California,Central Coast,Edna Valley,Stephen Ross 2013 Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/stephen-ross-2013-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Stephen Ross
13.5,Sparkling,Austria,"The palest pink fizz exudes notes of tart blackcurrant and aromatic blackcurrant leaf in this rare Cabernet Sauvignon-based sparkling. The palate is light, dry, softly fizzing and ticks all the boxes of an elegant, refreshing traditional-method sparkling wine. The blackcurrant notions are softer on the palate but they echo with every tiny bubble that bursts. This has enough structure to go from apéritif through to food, in fact, creative cooks may find this will chime with their subtle creations.",Cabernet Sauvignon Rosé,29,91,Österreichischer Sekt,,,Steininger 2013 Cabernet Sauvignon Rosé Sparkling (Österreichischer Sekt),https://www.winemag.com/buying-guide/steininger-2013-cabernet-sauvignon-rose-osterreichischer-sekt/,Sparkling Blend,2013,Steininger
14.2,Red,US,"Wet river stone, black slate and a hint of dill weed are laid across a blackberry frame on this wine by vintners Jim and Mary Dierberg. It's lush and soft on the palate, with black cherry and other dark fruits hanging on a solid structure that finished on dried herbs and leather.",,46,91,California,Central Coast,Happy Canyon of Santa Barbara,Star Lane Vineyard 2011 Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/star-lane-vineyard-2011-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,2011,Star Lane Vineyard
14.7,Red,US,"Delicious fruit aromas and abundant spices waft up from the glass. The flavors follow suit, with ripe plum, strawberry and cinnamon all well supported by firm acidity and a medium-to-full body. This is a well-rounded wine that's easy to enjoy.",Jackson Estate,30,91,California,Mendocino County,Anderson Valley,Kendall-Jackson 2013 Jackson Estate Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/kendall-jackson-2013-estate-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Kendall-Jackson
13,Red,France,"Made from selected parcels, this wine is structured and firm while not losing sight of rich red berry and cherry flavors. It's a dense wine, the tannins still developing and filling out to balance the fruits. Drink from 2017.",Pollen,25,91,Beaujolais,Brouilly,,Robert Perroud 2014 Pollen  (Brouilly),https://www.winemag.com/buying-guide/robert-perroud-2014-pollen-gamay-brouilly/,Gamay,2014,Robert Perroud
11.5,Sparkling,Italy,"This stunning sparkler opens with lovely aromas of hawthorn, wisteria, white orchard fruit and herbs. The crisp, savory palate offers white peach, green apple, lemon zest and minerals while a creamy mousse softens the vibrant acidity.",Canah Brut,22,91,Veneto,Valdobbiadene Prosecco Superiore,,Perlage NV Canah Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/perlage-nv-canah-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Perlage
11.5,Sparkling,Italy,"Made following the principles of biodynamic agriculture, this bright, savory sparkler offers aromas of white peach, green apple and chopped herbs. The palate doles out ripe Bartlett pear, lime, ginger and sage alongside zesty acidity and a foaming mousse. A note of candied nectarine closes the finish. This would be perfect for toasts or as an aperitivo.",Col di Manza Extra Dry,25,91,Veneto,Valdobbiadene Prosecco Superiore,,Perlage 2014 Col di Manza Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/perlage-2014-col-manzia-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Perlage
15.5,Red,Spain,"Roasted meat and spicy black-fruit scents are deep, lusty and patented for Volver, the winery that produces Triga. Chewy and thick on the palate, this blend of 85% Monastrell and 15% Cabernet Sauvignon tastes baked and peppery, with herbal notes blending into core black-fruit flavors. Tobacco, chocolate and herbal flavors ride high on a full, extracted finish. Drink through 2019.",Triga,44,91,Levante,Alicante,,Volver 2012 Triga Red (Alicante),https://www.winemag.com/buying-guide/volver-2012-triga-red-alicante/,Red Blend,2012,Volver
13.7,Red,US,"A dark and sultry wine, earthy and nearly dirty, this offers complexity and crispness in equal measure. Wild strawberry and raspberry interplay on the palate around a wet stone-like minerality and depth of fruit, the finish laced in subtle cinnamon.",,45,91,California,Sonoma,Russian River Valley,Woodenhead 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/woodenhead-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Woodenhead
14.7,Red,US,"Dark in color, this wine offers a meaty, gamy quality around sizable, still-puckering tannins and oak. Despite its size and grippiness, it traffics in violet and herb, with a dry finish piqued in tobacco. Drink now through 2018.",Baron Vineyard,35,91,California,Sonoma,Sonoma County,Wellington 2012 Baron Vineyard Cabernet Franc (Sonoma County),https://www.winemag.com/buying-guide/wellington-2012-baron-vineyard-cabernet-franc-sonoma-county/,Cabernet Franc,2012,Wellington
12.5,Sparkling,France,"The wine is mature both in its orange-pink color and toasty flavors. It has fresh acidity, although that is less important than the almond and spice secondary flavors. Ripe and full in the mouth, this is a rich rosé with a soft, ready-to-drink aftertaste.",Grand Vintage Rosé,89,91,Champagne,Champagne,,Moët & Chandon 2006 Grand Vintage Rosé  (Champagne),https://www.winemag.com/buying-guide/moet-chandon-2006-grand-vintage-rose-sparkling-champagne/,Champagne Blend,2006,Moët & Chandon
12.5,Sparkling,France,"A balanced wine, this shows both fresh, crisp fruit and the beginnings of toasty maturity. Its richness contrasts with a steely texture and tight, lemon-zest character that gives the wine a delicious tension.",Grande Réserve Premier Cru Brut,56,91,Champagne,Champagne,,J. M. Gobillard et Fils NV Grande Réserve Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/j-m-gobillard-fils-nv-grande-reserve-premier-cru-brut-sparkling-champagne/,Champagne Blend,,J. M. Gobillard et Fils
12.5,Sparkling,France,"Still young and fruity, this wine is totally integrated, harmoniously blending the red fruits with a tight texture and fresh acidity. Although it is drinkable now, it will benefit from bottle age, so best drink from 2017.",Cuvée Prestige Rosé Brut,62,91,Champagne,Champagne,,J. M. Gobillard et Fils 2010 Cuvée Prestige Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/j-m-gobillard-fils-2010-cuvee-prestige-rose-brut-sparkling-champagne/,Champagne Blend,2010,J. M. Gobillard et Fils
12,Sparkling,France,"An equal blend of Pinot Noir and Chardonnay, this is a crisper than other Champagnes in the Coutelas range. It is also still young with its bright green and citrus fruits and tense texture. Lively and fresh, it should be aged and not drunk before 2017.",Vintage Brut,60,91,Champagne,Champagne,,A. D. Coutelas 2006 Vintage Brut  (Champagne),https://www.winemag.com/buying-guide/a-d-coutelas-2006-vintage-brut-sparkling-champagne/,Champagne Blend,2006,A. D. Coutelas
14.5,Red,US,"Leathery aromas mix with black tobacco leaf, blackberry, blueberry and dark-chocolate chips on this reserve-level bottling by the regional pioneer producer, now owned by William Foley. Woody yet ripe fruits consume the palate, which shows more blueberry as well as elderberry, wild mint and a slightly caramelized finish.",The Chairman Series,42,91,California,Central Coast,Santa Ynez Valley,Firestone 2012 The Chairman Series Cabernet Sauvignon (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2012-chairman-series-cabernet-sauvignon-central-coast-santa-ynez-valley/,Cabernet Sauvignon,2012,Firestone
14.9,Red,US,"Iron and rose petals mix with hot gravel and olallieberry on the nose of this concentrated bottling by the Fess Parker family's Rhône-variety-focused brand. Dried black cherries and heady anise power the palate, with violet in the background.",,30,91,California,Central Coast,Santa Barbara County,Epiphany 2012 Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-grenache-central-coast-santa-barbara-county/,Grenache,2012,Epiphany
13.5,Red,Spain,"Dark, spicy scents run side by side with licorice root and black cherry notes. This juicy, layered blend of 70% Cabernet Sauvignon and 15% each of Merlot and Syrah is a potent number with black- and red-plum flavors backed by a lasting, bold, angular finish. Drink through 2023.",Santa Rosa Reserva,42,91,Levante,Alicante,,Enrique Mendoza 2011 Santa Rosa Reserva Red (Alicante),https://www.winemag.com/buying-guide/enrique-mendoza-2011-santa-rosa-reserva-red-alicante/,Red Blend,2011,Enrique Mendoza
13.2,White,US,"A 100% varietal wine from the famed Ritchie Vineyard, this is a tremendous expression of elusively sublime lemon and lime, with a juiciness of grapefruit. Crisp and refreshing from start to finish, it offers complex, creamy Tahitian vanilla bean midway through, finishing with zest.",Russian River Selection,28,91,California,Sonoma,Russian River Valley,Gary Farrell 2014 Russian River Selection Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2014-russian-river-selection-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Gary Farrell
12.5,Red,France,"This limited-production wine shows great structure appropriate for a wine that can age. It has a solid texture, full of rich cherry and black-plum fruits and a fresh line of acidity. The tannins give shape to the wine, which will certainly age. Drink from 2017.",Les Charmes,25,91,Beaujolais,Morgon,,Domaine Pral 2014 Les Charmes  (Morgon),https://www.winemag.com/buying-guide/domaine-pral-2014-charmes-gamay-morgon/,Gamay,2014,Domaine Pral
15,Red,Portugal,"This is not a shy wine—it is concentrated and powerful, with ripe tannins and dense black fruits. Coming from vineyards in the Douro Superior, this shows the region's the heat and harsh growing conditions, giving a compact, firm wine with a mineral texture to balance the juicy fruits. It will need several years, so drink from 2017.",Quinta da Fronteira Reserva,40,91,Douro,,,Companhia das Quintas 2012 Quinta da Fronteira Reserva Red (Douro),https://www.winemag.com/buying-guide/companhia-das-quintas-2012-quinta-fronteira-reserva-red-douro/,Portuguese Red,2012,Companhia das Quintas
15,Red,US,"A tightly wound ball of lush red fruit, this wine has some grip to it. The leathery tannins are smooth but need time to develop, a swath of black pepper running through. Cellar through 2020.",Harris Kratka Vineyard,38,91,California,Sonoma,Alexander Valley,DeLorimier 2012 Harris Kratka Vineyard Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/delorimier-2012-harris-kratka-vineyard-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,DeLorimier
15,Red,South Africa,"This vintage of Fusion V is already approachable and enjoyable, with ripe aromas and flavors of brambly berry and cherry that are accented by attractive notes of cocoa powder, cigar tobacco, sweet spice and leather. The fine tannins are grippy and structured, complementing the black pepper, toast and licorice elements that linger on the finish. A blend of 51% Cabernet Sauvignon, 20% Malbec, 15% Merlot, 10% Cabernet Franc and 4% Petit Verdot, drink now–2019.",Fusion V,60,91,Stellenbosch,,,De Toren 2011 Fusion V Red (Stellenbosch),https://www.winemag.com/buying-guide/toren-2011-fusion-v-red-stellenbosch/,Bordeaux-style Red Blend,2011,De Toren
14.1,Red,US,"Big tannin and juicy, baked plum star in this leathery, robust wine, grown from a site the producer also sources for Pinot Noir. Cigar and espresso finish off the full-bodied experience. Cellaring is recommended, through 2020.",Soul Patch Estate Grown,42,91,California,Sonoma,Russian River Valley,Davis Family 2012 Soul Patch Estate Grown Syrah (Russian River Valley),https://www.winemag.com/buying-guide/davis-family-2012-soul-patch-estate-grown-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Davis Family
14.1,Red,US,"This is a generous and expansive wine, tangy in cranberry and pleasing jolts of citrus peel. The sizable structure suggests aging and/or decanting, a signature of the vintage and these more extreme vineyard sites where the tannins are heavyweight, but well integrated. Cellar through 2023.",Silver Eagle Vineyard,65,91,California,Sonoma,Sonoma Coast,D.R. Stephens 2013 Silver Eagle Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/dr-stephens-2013-silver-eagle-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,D.R. Stephens
13.5,Red,US,"This young, coiled wine is sourced from the producer's estate vineyard, and from a site within it planted in 2002 entirely to the Swan clone, which lends it both power and complexity. A whiff of petrol blows off the nose before revealing dense waves of strawberry, raspberry and dried herb. On the finish is an unexpected taste of tobacco. Drink now through 2021.",Valentina,48,91,California,Sonoma,Sonoma Coast,Charles Heintz 2013 Valentina Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/charles-heintz-2013-valentina-pinot-noir-sonoma-coast/,Pinot Noir,2013,Charles Heintz
12,Sparkling,France,"Pale in color, this fragrant wine has some bottle age that gives a toast and almond character. Ripe strawberry flavors balance between softness and a crisp, tight aftertaste. It is ready to drink.",Réserve Brut Rosé,80,91,Champagne,Champagne,,Charles Heidsieck NV Réserve Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/charles-heidsieck-nv-reserve-brut-rose-champagne-225010/,Champagne Blend,,Charles Heidsieck
12,Sparkling,France,"Balanced and rich with apple flavors, this is tightly textured, cut with lemon zest and full of fruit. Although aged for six years, it is still so fresh and crisp, with a bright, lively aftertaste only just hinting at some toast.",Brut Réserve,65,91,Champagne,Champagne,,Charles Heidsieck NV Brut Réserve  (Champagne),https://www.winemag.com/buying-guide/charles-heidsieck-nv-brut-reserve-champagne-225012/,Champagne Blend,,Charles Heidsieck
12.5,Sparkling,France,"Soutiran regards this as its hallmark wine—its signature. It reveals the producer's preference for drier styles of Champagne, bringing out crisp fruitiness. It is packed with apple and orange zest flavors that are young although ready to drink.",Signature Brut Grand Cru,55,90,Champagne,Champagne,,Soutiran NV Signature Brut Grand Cru  (Champagne),https://www.winemag.com/buying-guide/soutiran-nv-signature-brut-grand-cru-sparkling-champagne/,Champagne Blend,,Soutiran
20,Port/Sherry,Portugal,"This is a beautifully perfumed wine, with just the right dense texture of tannins and depth. A balance of fruit, tannins and acidity make this quite attractive. Drink now for immediate pleasure or wait until 2017 for a more mature character.",Late Bottled Vintage,22,90,Port,,,Taylor Fladgate 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/taylor-fladgate-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Taylor Fladgate
15.5,Red,Spain,"Giant out of the blocks, this full-bodied, midnight-black bruiser delivers a heavy blast of graphite, vanilla, coconut, char and blackberry on the nose. A heavy, tannic, borderline syrupy palate is appropriate for flavors of toasted coconut, vanilla and oak. A chocolaty finish loaded with barrel resin is rich and heady. This is an extracted heavyweight from a warm year. Some will love it; others will find it too oaky and overripe. Drink through 2021.",,130,90,Levante,Jumilla,,El Nido 2012 Red (Jumilla),https://www.winemag.com/buying-guide/el-nido-2012-red-jumilla/,Red Blend,2012,El Nido
20,Port/Sherry,Portugal,"This is a rich and concentrated wine, packed with tannins and dense, perfumed berry fruits. There is a fresh element to the wine also, that gives a lift to the aftertaste. For a lighter, softer style of LBV, this is just right.",Presdential,,90,Port,,,C. da Silva 2010 Presdential  (Port),https://www.winemag.com/buying-guide/c-silva-2010-presdential-port-blend-port-port/,Port,2010,C. da Silva
11.5,Sparkling,Italy,"Aromas of wisteria, white stone fruit and a hint of acacia lead the way. The crisp, quenching palate delivers yellow apple, juicy pear and a hint of mineral alongside firm acidity and a persistent perlage.",Bandarossa 40th Anniversary Extra Dry,,90,Veneto,Valdobbiadene Prosecco Superiore,,Bortolomiol 2014 Bandarossa 40th Anniversary Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bandarossa-2014-40th-anniversary-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Bortolomiol
14.5,Red,US,"A fuller-bodied, richer and denser style of Pinot Noir than many of the producer's other offerings, this one traffics in toasted oak and tannin before revealing dark cherry and leather. Generous, it finishes dry and with power. Cellar through 2022.",777 Clones,72,90,California,Sonoma,Russian River Valley,Papapietro Perry 2012 777 Clones Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/papapietro-perry-2012-777-clones-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Papapietro Perry
12,Sparkling,France,"Clean, poised, rounded notes of ripe, red-cheeked apples play on every front. There is something joyous and bountiful here. The frothy mousse accentuates the light-hearted but generous aspect on the dry but rounded palate, which also brings ample refreshment.",,22,90,Alsace,Crémant d'Alsace,,Wolfberger NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/wolfberger-nv-sparkling-cremant-dalsace-224327/,Sparkling Blend,,Wolfberger
12,Sparkling,France,"Typically rich, this Pinot Noir-based Champagne is ripe with red apple, quince and plum flavors. The fruit is balanced by the steel and mineral edge that gives the wine a tight texture.",Blanc de Noirs Brut,40,89,Champagne,Champagne,,Montaudon NV Blanc de Noirs Brut Pinot Noir (Champagne),https://www.winemag.com/buying-guide/montaudon-nv-blanc-noirs-brut-pinot-noir-champagne/,Pinot Noir,,Montaudon
12.5,Sparkling,Italy,"A blend of Pinot Nero, Chardonnay and a small amount of Pinot Meunier, this opens with aromas of bread crust, hazelnut and Golden Delicious apple. The ripe palate offers candied nectarine zest, toast and slightly-bitter roasted walnut alongside a refined, persistent perlage.",Madame Martis Riserva,170,89,,Trento,,Maso Martis 2005 Madame Martis Riserva Sparkling (Trento),https://www.winemag.com/buying-guide/maso-martis-2005-madame-riserva-sparkling-trento/,Sparkling Blend,2005,Maso Martis
12,Sparkling,France,"Red currant and fresh strawberry make for an enticing, inviting nose and carry on to the frothy, dry, slender palate. This is an easy, refreshing but wonderfully clean and fruity pink fizz.",Rosé,19,89,Alsace,Crémant d'Alsace,,Willm NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/willm-nv-rose-cremant-dalsace/,Sparkling Blend,,Willm
12,Sparkling,France,"Raspberry aromas lift from the glass with this attractive and fruity wine. It is on the dry side, giving a crisp edge that is immediately refreshing. The aftertaste is creamy and soft, bright and perfumed.",Rosé Brut,52,89,Champagne,Champagne,,Boizel NV Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/boizel-nv-rose-brut-sparkling-champagne/,Champagne Blend,,Boizel
11.5,Sparkling,Italy,"Floral scents of rose, acacia and a whiff of white tree fruit lead the way. On the palate, bright acidity lifts up white peach, green apple and lemon drop while a creamy mousse adds softness. It closes on a note of candied citrus zest.",Dry,30,89,Veneto,Valdobbiadene Superiore di Cartizze,,Col Vetoraz 2014 Dry  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/col-vetoraz-2014-dry-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,2014,Col Vetoraz
12,Sparkling,France,"This is a balanced wine, with soft ripe flavors and a hint of bottle aging. The red fruits are still there, integrated refreshingly with the acidity while moving gently towards a more toasty future. The wine is very ready to drink.",Cuvée Royale Brut Rosé,60,89,Champagne,Champagne,,Joseph Perrier NV Cuvée Royale Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/joseph-perrier-nv-cuvee-royale-brut-rose-champagne-225031/,Champagne Blend,,Joseph Perrier
12,Sparkling,France,"The nonvintage cuvée from Joseph Perrier is a soft wine that is smooth and ripe. It is easy, balanced and crisp while also having rounded white fruit flavors and a soft aftertaste. This bottling, poised between freshness and maturity, is ready to drink.",Cuvée Royale Brut,48,89,Champagne,Champagne,,Joseph Perrier NV Cuvée Royale Brut  (Champagne),https://www.winemag.com/buying-guide/joseph-perrier-nv-cuvee-royale-brut-champagne-225032/,Champagne Blend,,Joseph Perrier
12,Sparkling,France,"The 50% of Pinot Meunier in the blend gives this wine a roundness that contrasts with the crisp and very dry character. Together, they produce a wine that is fresh, full in the mouth with a creamy mousse and a smooth, ripe aftertaste. This bottling should be given a few months aging after purchase.",L'Extra Brut Premier Cru,57,89,Champagne,Champagne,,J. Dumangin Fils NV L'Extra Brut Premier Cru  (Champagne),https://www.winemag.com/buying-guide/j-dumangin-fils-nv-lextra-brut-premier-cru-sparkling-champagne/,Champagne Blend,,J. Dumangin Fils
12,Sparkling,France,"The 47% of Chardonnay in the blend gives this crisp rosé tight texture. Although there are great red currant and berry fruits, a mineral character adds to the wine's complexity. It is the style of rosé that will be best with food.",Le Rosé Premier Cru Brut,65,89,Champagne,Champagne,,J. Dumangin Fils NV Le Rosé Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/j-dumangin-fils-nv-le-rose-premier-cru-brut-champagne-225119/,Champagne Blend,,J. Dumangin Fils
12,White,Spain,"Grapefruit, pear and stone-fruit aromas lead to a punchy, citrusy palate. Flavors of nectarine and peach show a soft, vanilla note that's leesy in nature, while the finish echoes peach and nectarine flavors from before. Drink now.",,28,89,Galicia,Rías Baixas,,Do Ferreiro 2013 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/ferreiro-2013-albarino-rias-baixas/,Albariño,2013,Do Ferreiro
13,Sparkling,Italy,"Delicate scents of white flowers and white orchard fruit lead the nose while the refreshing palate offers yellow apple, lime and lemon pastry. It's crisp and clean, with lively acidity and small vivacious bubbles.",Matteo Giribaldi Metodo Classico,30,89,Italy Other,Vino Spumante,,Giribaldi 2012 Matteo Giribaldi Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/giribaldi-2012-matteo-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2012,Giribaldi
12,Sparkling,France,"Fresh strawberry and red-cheeked apple unite on the appetizing nose of this pretty pink fizz. The same, rich, rounded and fruity flavors play on the creamy palate. There is a bit of body here, pulled into focus by bright, lemony freshness.",Giersberger Rosé,,89,Alsace,Crémant d'Alsace,,Cave de Ribeauvillé NV Giersberger Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/cave-ribeauville-nv-giersberger-rose-cremant-dalsace/,Sparkling Blend,,Cave de Ribeauvillé
13.5,White,Spain,"Grassy, mildly sweaty aromas are yeasty and suggest Sauvignon Blanc or Verdejo. A fleshy, pulpy palate is round and solid, while nectarine and melon flavors get a boost from core acidity. A full-flavored, leesy finish is slightly fleshy and plump. Drink now.",Balado,60,89,Galicia,Rías Baixas,,Zarate 2013 Balado Albariño (Rías Baixas),https://www.winemag.com/buying-guide/zarate-2013-balado-albarino-rias-baixas/,Albariño,2013,Zarate
11.5,Sparkling,Italy,"This opens with heady aromas of acacia, wild flowers, white tree fruit and a whiff of sage. Brisk acidity and firm, persistent bubbles offset creamy pear, crisp apple and citrus zest flavors. It closes on an almond note.",Sanguefreddo Extra Dry,17,89,Veneto,Valdobbiadene Prosecco Superiore,,Tenuta degli Ultimi NV Sanguefreddo Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/tenuta-degli-ultimi-nv-sanguefreddo-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Tenuta degli Ultimi
14.1,Red,Argentina,"Earthy, woodsy aromas of black plum are robust and gritty. Talk about a full-bodied but tannic Malbec; flavors of plum and wild berry are toasty and oaky but manage to emphasize fruit, while a spicy, drying finish shows a medicinal side. Drink this powerfully built Malbec through 2018.",Reserve,,89,Mendoza Province,Uco Valley,,Menduco 2014 Reserve Malbec (Uco Valley),https://www.winemag.com/buying-guide/menduco-2014-reserve-malbec-uco-valley/,Malbec,2014,Menduco
12.5,Sparkling,France,"Light orange-pink in color and with a good sense of some bottle age, this rich wine is full of berry fruits, red currants and acidity. It is soft, a result of the usual high Taittinger dosage, giving a wine that's fruity, just hinting at toast and ready to drink.",Prestige Brut Rosé,84,89,Champagne,Champagne,,Taittinger NV Prestige Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/taittinger-nv-prestige-brut-rose-champagne-224946/,Champagne Blend,,Taittinger
12.5,Sparkling,France,"Taittinger has a great fondness for Chardonnay in its wines, and this nonvintage cuvée shows that strongly. It is soft and elegant, with a bright, steely texture that gives the wine shape and allows the pear and crisp apple flavors to shine. Ready to drink, the wine is soft and fruity at the end.",La Française Brut,60,89,Champagne,Champagne,,Taittinger NV La Française Brut  (Champagne),https://www.winemag.com/buying-guide/taittinger-nv-la-francaise-brut-champagne-224950/,Champagne Blend,,Taittinger
13.9,Red,US,"The Rhône-focused producer sources from 10 vineyards for this blend of 45% Syrah, 29% Grenache, 22% Mourvèdre and 4% Counoise that offers aromas of cola, root beer, black currant and stewed boysenberry. It's tart and tight once sipped, with red sour-cherry flavors as well as a dried violet and leather character.",Patelin de Tablas,20,89,California,Central Coast,Paso Robles,Tablas Creek 2013 Patelin de Tablas Red (Paso Robles),https://www.winemag.com/buying-guide/tablas-creek-2013-patelin-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Tablas Creek
13,Sparkling,Austria,"Restrained notes of creamy strawberry emanate from this beautiful hue of coppery pink. The palate is soft, dry and tastes of ripe strawberries. Autolysis provides structure rather than flavor, so the wine has real body, even if it is slender. This is a straight-laced, grown-up Pinot Noir Rosé.",Brut Rosé,25,89,Österreichischer Sekt,,,Szigeti 2012 Brut Rosé Sparkling (Österreichischer Sekt),https://www.winemag.com/buying-guide/szigeti-2012-brut-rose-osterreichischer-sekt/,Sparkling Blend,2012,Szigeti
13.8,Red,Argentina,"Smoky black-fruit aromas are spicy and peppery. In the mouth, this is buzzing with shearing acidity, which creates a lively but grating mouthfeel. Roasted, oaky, spicy plum flavors finish with briny, salty notes, rubbery tannins and a suggestion of animal hide.",Kinien,50,89,Mendoza Province,Mendoza,,Ruca Malen 2011 Kinien Malbec (Mendoza),https://www.winemag.com/buying-guide/ruca-malen-2011-kinien-malbec-mendoza/,Malbec,2011,Ruca Malen
13,Red,Australia,"This is a particularly earthy Pinot Noir. Beetroot and mushroom notes are dark and earthy, balanced by bright acids and supple tannins on the palate. The crisp, lean finish shows tremendous focus and length but less generosity. Drink 2018–2024.",Estate Grown,40,89,Victoria,Yarra Valley,,De Bortoli 2014 Estate Grown Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/bortoli-2014-estate-grown-pinot-noir-yarra-valley/,Pinot Noir,2014,De Bortoli
12,Sparkling,France,"The autumnal bounty of aromatic red and and yellow apple is out in full force. The frothy, dry and slender palate is a beautiful foil for this richness and highlights the fruit with pure, lemony freshness. Yeasty autolysis adds welcome body and more counterbalance. Very refreshing and poised.",Giersberger,,89,Alsace,Crémant d'Alsace,,Cave de Ribeauvillé NV Giersberger Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/cave-ribeauville-nv-giersberger-sparkling-cremant-dalsace/,Sparkling Blend,,Cave de Ribeauvillé
13.6,White,US,"It's easy to appreciate the buttery aromas, vivid and tangy fruit like crisp apples and Bosc pears, and lively texture with appetizing acidity, elegance and raciness. It's not a big wine but a finely detailed one.",,19,89,California,Mendocino County,Mendocino,Navarro 2013 Chardonnay (Mendocino),https://www.winemag.com/buying-guide/navarro-2013-chardonnay-mendocino-lake-counties-mendocino/,Chardonnay,2013,Navarro
11,Sparkling,Italy,"Fragrant and refined, this opens with aromas of white orchard fruit, fragrant spring flowers and a whiff of cinnamon. The foaming palate delivers yellow apple, lime and sage accompanied by a frothy mousse.",Extra Dry,19,89,Veneto,Valdobbiadene Prosecco Superiore,,Villa Sandi NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/villa-sandi-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Villa Sandi
12.5,Red,France,Granit is the sandy granite hillside soil of northern Beaujolais. The vineyard is a neighbor to the Fleurie appellation. This textured wine is rich with cherry and red-currant flavors that are rounded out and have just hint of tannins. The wine could soften even more so wait until early 2016.,Perle de Granit,15,89,Beaujolais,Beaujolais-Villages,,Domaine de Colonat 2014 Perle de Granit  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-colonat-2014-perle-granit-gamay-villages/,Gamay,2014,Domaine de Colonat
14.5,Red,Argentina,"Ripe aromas of black plum, blueberry and charcoal lead to a palate that's muscular and full-bodied. Dark, peppery, slightly bitter flavors of toasted blackberry and prune end with burnt notes and black pepper along with grabby, rubbery tannins.",de Uco,18,89,Mendoza Province,Uco Valley,,DiamAndes 2012 de Uco Malbec (Uco Valley),https://www.winemag.com/buying-guide/diamandes-2012-uco-malbec-uco-valley/,Malbec,2012,DiamAndes
13,Sparkling,Italy,"A blend of 75% Pinot Nero and 25% Chardonnay, this offers aromas of white spring flowers, citrus zest, walnut and a whiff of exotic spice. The racy palate delivers ripe apple, pastry, hazelnut, vanilla and a note of candied ginger alongside bright acidity and a vibrant mousse.",Metodo Classico,35,89,Italy Other,Vino Spumante,,Beni di Batasiolo 2008 Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/beni-di-batasiolo-2008-metodo-classico-sparkling-vino-spumante-220093/,Sparkling Blend,2008,Beni di Batasiolo
12.5,Sparkling,Italy,"Austere and refined, this elegant sparkler opens with aromas of toasted bread crust, walnut and a hint of oak. Made entirely with Pinot Noir, the linear palate delivers yellow apple, lemon zest and a touch of exotic fruit alongside bright acidity and an elegant perlage.",Blanc de Noir Dosage Zero,32,89,Italy Other,Vino Spumante,,Dorigo NV Blanc de Noir Dosage Zero Pinot Nero (Vino Spumante),https://www.winemag.com/buying-guide/dorigo-nv-blanc-noir-dosage-zero-pinot-noir-nero-vino-spumante/,Pinot Nero,,Dorigo
14.5,Red,Canada,"This pure varietal bottling is compact and tannic. Blue and black fruits lean toward deep cassis flavors, with earth, pencil lead and peppery herb along for the ride. Chewy tannins and herbal flavors come up in the finish.",,40,89,British Columbia,Okanagan Valley,,Burrowing Owl 2011 Cabernet Franc (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2011-cabernet-franc-okanagan-valley/,Cabernet Franc,2011,Burrowing Owl
12,Sparkling,Italy,"Bright and silky, this opens with aromas of citrus and walnut. The luminous palate delivers ripe yellow apple, nectarine, a hint of brioche and a mineral note offset by a frothy mousse.",Satèn,45,89,Lombardy,Franciacorta,,Barone Pizzini 2011 Satèn  (Franciacorta),https://www.winemag.com/buying-guide/barone-pizzini-2011-saten-chardonnay-franciacorta/,Chardonnay,2011,Barone Pizzini
11,Sparkling,Italy,"Ripe yellow peach, spring flowers and pastry aromas emerge from the glass. The creamy palate offers crisp Granny Smith apple, white peach and a confectionary note alongside bright acidity and a frothy perlage.",Vigneto Giardino,22,89,Veneto,Valdobbiadene Prosecco Superiore,,Adami 2014 Vigneto Giardino  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/adami-2014-vigneto-giardino-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Adami
13.1,Red,US,"Tart and tannic, this has a sleek, almost steely character, with cranberry and black cherry fruit, razor's edge tannins, and supporting acidity.",Sentience,55,89,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2011 Sentience Syrah (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2011-sentience-shiraz-syrah-syrah-southern-applegate-valley/,Syrah,2011,Cowhorn
11,Sparkling,Italy,"Aromas of pressed white flowers, almond and citrus waft from the glass. The rich, vibrant palate offers ripe pear, green apple, candied nectarine zest and a saline note alongside firm acidity and a creamy perlage.",1868 Dry,,89,Veneto,Valdobbiadene Prosecco Superiore,,Carpenè Malvolti NV 1868 Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/carpene-malvolti-nv-1868-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,1868,Carpenè Malvolti
13,Red,France,"This estate wine from Château Moulin-à-Vent comes from a selection of different vineyards. It has a very direct, structured character, firm with tannins and ripe with delicious berry fruits. It is developing well, still structured and needing some time. Drink from 2017.",,38,89,Beaujolais,Moulin-à-Vent,,Château du Moulin-à-Vent 2012  Moulin-à-Vent,https://www.winemag.com/buying-guide/chateau-du-moulin-a-vent-2012-gamay-moulin-a-vent/,Gamay,2012,Château du Moulin-à-Vent
11.5,Sparkling,Italy,"Delicately scented, this offers aromas of white stone fruit and spring field flowers. On the bright palate, green pear, lemon-lime and chopped herbs emerge alongside racy acidity and a persistent perlage. A mineral note leaves a clean, crisp finish.",Brut,23,89,Veneto,Valdobbiadene Prosecco Superiore,,Bortolin Angelo 2014 Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bortolin-angelo-2014-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Bortolin Angelo
12,Sparkling,Spain,"Briny apple and lime aromas set up a minerally, fresh, natural palate with stony lime, green apple and white-pineapple flavors. Par for the brut nature course is a stony, chiseled finish that frames the wine's crisp, lean character.",Privat Brut Nature,25,89,Catalonia,Cava,,Alta Alella 2013 Privat Brut Nature Chardonnay (Cava),https://www.winemag.com/buying-guide/alta-alella-2013-privat-brut-nature-chardonnay-cava/,Chardonnay,2013,Alta Alella
12,Sparkling,Spain,"Leesy apple aromas lead to a narrow, low-spritz palate. Briny, leesy flavors are salty and complex, not your typical apple-pear-and-fizz combination. A briny, low-fruit finish turns increasingly savory and like seashells the longer this sits. Drink now.",Opus Evolutium Gran Reserva Brut Nature,46,89,Catalonia,Cava,,Alta Alella 2010 Opus Evolutium Gran Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/alta-alella-2010-opus-evolutium-gran-reserva-brut-nature-sparkling-cava/,Sparkling Blend,2010,Alta Alella
11,Sparkling,Italy,"Scents of Spanish broom, acacia flower, beeswax and orchard fruit lead the nose on this slightly sweet sparkler. The bright, creamy palate doles out juicy white peach, yellow apple and ripe pear while firm acidity and a vibrant mousse offer support. A hint of almond closes the finish.",,33,89,Veneto,Valdobbiadene Superiore di Cartizze,,Adami NV  Valdobbiadene Superiore di Cartizze,https://www.winemag.com/buying-guide/adami-nv-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,,Adami
14.5,Red,Spain,"This blend of Garnacha, Monastrell and Syrah is magenta in color, with earthy, spunky, jumpy aromas of gritty blackberry and boysenberry. A saturated, dense palate offers blackened, peppery berry flavors in front of a toasty, medium-length finish. Overall this a strapping wine with rough edges. Drink through 2018.",La Tribu,17,89,Levante,Valencia,,Angosto 2014 La Tribu Red (Valencia),https://www.winemag.com/buying-guide/angosto-2014-tribu-red-valencia/,Red Blend,2014,Angosto
11.5,Sparkling,Italy,"This offers aromas of almond, citrus zest and orchard fruit. The firm, rich palate delivers lemon drop, white peach and yellow apple while bright acidity and small, persistent bubbles provide the framework. It ends crisp and refreshing.",Dry,26,89,Veneto,Valdobbiadene Superiore di Cartizze,,Andreola 2014 Dry  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/andreola-2014-dry-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,2014,Andreola
13,Red,France,"With good structure and some firm tannins, this wine will age. Plenty of plums and dark black cherries add freshness to the ripe wine. Let it age another year and drink from late 2016.",,15,89,Beaujolais,Morgon,,Château de Pizay 2014  Morgon,https://www.winemag.com/buying-guide/chateau-pizay-2014-gamay-morgon/,Gamay,2014,Château de Pizay
15.3,Red,US,"This full-bodied and assertive wine from hillside vineyards has earthy aromas, ripe but dry fruit flavors, and a dense texture due to mouth-coating tannins. It will need time in the bottle to round off, but should be delicious after 2018.",Estate,29,89,California,Sierra Foothills,El Dorado,Cedarville 2012 Estate Syrah (El Dorado),https://www.winemag.com/buying-guide/cedarville-vineyard-2012-estate-shiraz-syrah-syrah-sierra-foothills-el-dorado/,Syrah,2012,Cedarville
12.5,Dessert,Canada,"Perhaps a little overripe on the nose, this late harvest is high-toned and rather sharp in its attack. Concentrated peach, apricot, butter brickle and honey flavors carry the midpalate, but the finish turns bitter.",Select Late Harvest Indian Summer,30,89,Ontario,Niagara Peninsula,,Cave Spring 2012 Select Late Harvest Indian Summer Riesling (Niagara Peninsula),https://www.winemag.com/buying-guide/cave-spring-2012-select-late-harvest-indian-summer-riesling-niagara-peninsula/,Riesling,2012,Cave Spring
12,Sparkling,France,"With over 50% Pinot Noir in the blend, this rich, dry wine is ripe at the same time. Apples and bitter oranges fill out the fruitiness, giving a crisp, taut while ripe aftertaste. This is the standard nonvintage Champagne from Boizel.",Brut Réserve,45,89,Champagne,Champagne,,Boizel NV Brut Réserve  (Champagne),https://www.winemag.com/buying-guide/boizel-nv-brut-reserve-champagne-225047/,Champagne Blend,,Boizel
12,Sparkling,France,"Named after the King of France who was crowned in Reims cathedral by Joan of Arc in 1429, this cuvée with its rounded toast and yeast flavors is attractively mature and soft. It has baked-apple flavors and a ripe, perfumed texture. The acidity at the end is gentle and rich.",Charles VII Grande Cuvée des Lys Blanc de Blancs Brut,60,89,Champagne,Champagne,,Canard-Duchêne NV Charles VII Grande Cuvée des Lys Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/canard-duchene-nv-charles-vii-grande-cuvee-lys-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Canard-Duchêne
14.8,Red,US,"This blend of 65% Cabernet Sauvignon, 33% Syrah and 2% Petit Verdot offers broad aromas of cooked cherries with black rocks, mud, dried oregano and pepper. Pepper also shows on the palate, along with pomegranate fruit and tarragon.",Profonde Winemaker's Reserve,48,89,California,South Coast,Temecula Valley,Callaway 2011 Profonde Winemaker's Reserve Red (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2011-profonde-winemakers-reserve-red-south-coast-temecula-valley/,Red Blend,2011,Callaway
12.5,Sparkling,Italy,"Aromas of rose and baked apple lead the way on this vibrant sparkler. The lively palate delivers strawberry, nectarine zest and a note of bread crust alongside a firm, persistent pelage. An almond note closes the sharp finish.",Brut Rosé,50,89,Lombardy,Franciacorta,,Castello Bonomi NV Brut Rosé  (Franciacorta),https://www.winemag.com/buying-guide/castello-bonomi-nv-brut-rose-sparkling-franciacorta/,Sparkling Blend,,Castello Bonomi
11,Sparkling,Italy,"Aromas of Bartlett pear and a whiff of tropical fruit lead the nose. The creamy palate doles out ripe white peach, green apple and juicy pineapple alongside brisk acidity and firm, persistent bubbles.",Extra Dry,19,89,Veneto,Valdobbiadene Prosecco Superiore,,Carpenè Malvolti NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/carpene-malvolti-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Carpenè Malvolti
12,Sparkling,France,"Based in the village of Cramant, Voirin-Jumel has access to Grand Cru Chardonnay vineyards. This crisp and tight wine is packed with acidity, fresh citrus and a taut, steely texture. It is still young and fruity, and could do with some bottle age.",Grand Cru Blanc de Blancs Brut,,89,Champagne,Champagne,,Voirin-Jumel NV Grand Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/voirin-jumel-nv-grand-cru-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Voirin-Jumel
12.5,Sparkling,France,"This is a ripe wine. Pear and quince flavors are cut by lemon zest acidity, making for a fresh, rich wine that is well balanced. From vines in the Côte des Bar in the southern Aube region of Champagne, the wine has a warm, rich while still crisp character.",Eclipsia Brut,,89,Champagne,Champagne,,Vincent Couche NV Eclipsia Brut  (Champagne),https://www.winemag.com/buying-guide/vincent-couche-nv-eclipsia-brut-sparkling-champagne/,Champagne Blend,,Vincent Couche
13,Sparkling,France,"Very soft, faint strawberry nose hints at freshness and summery fruit. The palate foams frothily but carries some bitter edges. Nonetheless, the lemony core makes this zero dosage a refreshing, light-hearted apéritif.",Poussière d'Étoiles,28,89,Alsace,Crémant d'Alsace,,Vignoble des 2 Lunes 2012 Poussière d'Étoiles Pinot Noir (Crémant d'Alsace),https://www.winemag.com/buying-guide/vignoble-2-lunes-2012-poussiere-detoiles-pinot-noir-cremant-dalsace/,Pinot Noir,2012,Vignoble des 2 Lunes
13,Red,France,"Jammy fruits are still kept in check by the dry tannins that surround this wine. It has a firm structure, intense acidity and black plum-skin fruit flavors. It's a serious wine, solid and certainly needing to age. Drink from 2017.",Hiver Gourmand,19,89,Beaujolais,Morgon,,Vignerons de Bel Air 2014 Hiver Gourmand  (Morgon),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-hiver-gourmand-gamay-morgon/,Gamay,2014,Vignerons de Bel Air
12,Sparkling,France,"The best-selling Champagne in the U.S. follows the Veuve Clicquot house style of softness and ripeness. It's fruity, with an attractive almond and toast edge that suggests this bottle has seen some age. It's immediately drinkable and fresh with balanced acidity at the end.",Yellow Label Brut,45,89,Champagne,Champagne,,Veuve Clicquot Ponsardin NV Yellow Label Brut  (Champagne),https://www.winemag.com/buying-guide/veuve-clicquot-ponsardin-nv-yellow-label-brut-champagne-225147/,Champagne Blend,,Veuve Clicquot Ponsardin
13,Red,US,"Just three barrels of this reserve were produced, commemorating the owners' half century together. Spicy and tight, with the ample acidity of the 2013 vintage, its fruit suggests hard raspberry candy, with elements of peppery herb and stiff tannins. Give it extra aeration, or cellar 2017–2019.",50 Years of Adventures,65,89,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2013 50 Years of Adventures Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2013-50-years-adventures-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Winter's Hill
14.5,Red,US,"Showing a dense nose of blackberry, black licorice, cooked meats and baking spice, this wine from the historic Santa Ynez Valley producer—now owned by the Foley family—offers more dark fruit on the palate, with black cherry ripeness. Sour plums and pine sap contribute welcome complexity.",Reserve,35,89,California,Central Coast,Sta. Rita Hills,Firestone 2013 Reserve Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/firestone-2013-reserve-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Firestone
12,Sparkling,France,"Light in color, this crisp and fruity wine has a balance between its red fruit flavors and the tight, bright acidity. It is softer and fruitier than some of the Gosset wines, making it immediately accessible and a fine apéritif style.",Grand Rosé Brut,85,89,Champagne,Champagne,,Gosset NV Grand Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/gosset-nv-grand-rose-brut-sparkling-champagne/,Champagne Blend,,Gosset
12,Sparkling,France,Raspberry flavors and great freshness give this wine both structure and a light touch. Attractive acidity is balanced with a softer backdrop from the dosage. The aftertaste is all fruit with just a light texture.,Rosé Prestige Premier Cru Brut,80,89,Champagne,Champagne,,Duval-Leroy NV Rosé Prestige Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/duval-leroy-nv-rose-prestige-premier-cru-brut-champagne-224971/,Champagne Blend,,Duval-Leroy
13,Red,France,"This wine has structure and dry, firm tannins. The fruit, by contrast, is still developing. As it fills out, the bright red fruits will come out, along with the acidity to give a wine that keeps the cool character of Chiroubles and also shows delicious fruit. Drink from 2017.",Domaine Desmaures,19,89,Beaujolais,Chiroubles,,Georges Duboeuf 2014 Domaine Desmaures  (Chiroubles),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-desmaures-gamay-chiroubles/,Gamay,2014,Georges Duboeuf
11.5,Sparkling,Italy,"Linear and fragrant, this has a delicate nose of white spring flowers, green apple and white peach. The vibrant palate offers lime, Bartlett pear and a hint of herbs alongside racy acidity and an ultrafine mousse.",Extra Dry,18,89,Veneto,Valdobbiadene Prosecco Superiore,,Gemin 2014 Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/gemin-2014-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Gemin
14.1,White,US,"Buttered nuts, lime spritz, green apple, fragrant honeydew and a shred of pineapple treat the nose on this bottling from a steadily rising appellation. The palate shows lots of pep, blending both light crème fraîche with lemon and lime peels, quite focused though not terribly complex.",Riverbed,24,89,California,Central Coast,Arroyo Seco,Mercy 2013 Riverbed Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2013-riverbed-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Mercy
12,Sparkling,France,"Worldwide still the biggest-selling Champagne (28 million bottles a year), this well-made wine is ripe and full of fruit. Produced under the direction of chef de cave Benoît Gouez (Wine Enthusiast Winemaker of Year in 2013), it has flavors of almonds and toast, with crisp acidity. The aftertaste brings grapefruit freshness.",Impérial Brut,41,89,Champagne,Champagne,,Moët & Chandon NV Impérial Brut  (Champagne),https://www.winemag.com/buying-guide/moet-chandon-nv-imperial-brut-champagne-225103/,Champagne Blend,,Moët & Chandon
13.7,Red,US,"Substantial and authoritative, this ripe and tannic wine turns quickly to the dark side. Dark fruits—black cherry and cassis—are joined to barrel flavors of roasted coffee and dark chocolate. Yet it's never too heavy, and stays balanced through a medium-long finish.",Reserve,29,89,Oregon,Willamette Valley,Willamette Valley,Noble Estate 2012 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/noble-estate-2012-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Noble Estate
14,Red,Spain,"Ripe raisin, berry and horsey aromas are solid, not flabby. A lifted, juicy palate is healthy and fresh, while mild medicinal notes are infused into a red-berry flavor profile. On the finish, oak spice and medicinality linger amid acid-driven length.",Dos,30,89,Levante,Valencia,,Rafael Cambra 2012 Dos Cabernet Sauvignon-Cabernet Franc (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2012-dos-bordeaux-style-red-blend-cabernet-sauvignon-cabernet-franc-valencia/,Cabernet Sauvignon-Cabernet Franc,2012,Rafael Cambra
12,Sparkling,France,"Earthy notes dominate the nose but the palate brings sprightly lemon and Granny Smith apple aromas. The lively, fresh character is energetic and well transmitted to the palate of foamy, fresh mousse. This is totally refreshing, very lively and makes a perfect, light apéritif.",Cuvée Julien,20,89,Alsace,Crémant d'Alsace,,Dopff Au Moulin NV Cuvée Julien Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/dopff-au-moulin-nv-cuvee-julien-sparkling-cremant-dalsace-224303/,Sparkling Blend,,Dopff Au Moulin
13.8,Red,US,"This blend of 80% Cabernet Sauvignon, 12% Merlot, 5% Cabernet Franc and 3% Petit Verdot is named after the first of the family born in the New World. It offers slightly sour, dried red fruits, compressed violets and Earl Grey tea on the nose, followed by grilled meats, black plums, red cherries and purple flowers on the relatively light and quite tasty palate.",Ezio,40,89,California,Central Coast,Paicines,Donati Family Vineyard 2012 Ezio Cabernet Sauvignon (Paicines),https://www.winemag.com/buying-guide/donati-2012-ezio-cabernet-sauvignon-central-coast-paicines/,Cabernet Sauvignon,2012,Donati Family Vineyard
11.5,Sparkling,Italy,"Refermenting in the bottle adds nice depth to the Bartlett pear, Granny Smith apple and nectarine zest flavors. A soft mousse adds elegance while crisp acidity gives it a clean, refreshing finish.",Sei Uno,24,89,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Bellenda NV Sei Uno  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bellenda-nv-sei-uno-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,,Bellenda
13,Sparkling,Austria,"Yellow apple and yellow Mirabelle plum shine through the creamy, yeasty, autolytic notes which also lend backbone to the palate. The soft bubbles fizz creamily the balanced, dry palate. Zesty freshness provides utter drinkability, with ample fruit shining through. This treads the very narrow path between hedonism and restraint with a well-trained step.",Brut,22,89,Österreichischer Sekt,,,Szigeti 2013 Brut Grüner Veltliner (Österreichischer Sekt),https://www.winemag.com/buying-guide/szigeti-2013-brut-gruner-veltliner-osterreichischer-sekt/,Grüner Veltliner,2013,Szigeti
12.5,Sparkling,Italy,"Made entirely with Pinot Nero, this opens with intense aromas of thyme, sage, citrus peel and toasted walnut. The aromas carry through to the palate, along with ripe apple and a hint of bread crust that are offset by crisp acidity and a creamy, refined perlage.",Cuvée Giulio I Metodo Classico,50,89,Piedmont,Alta Langa,,Tosti 2008 Cuvée Giulio I Metodo Classico Pinot Nero (Alta Langa),https://www.winemag.com/buying-guide/tosti-2008-cuvee-giulio-i-metodo-classico-pinot-noir-nero-alta-langa/,Pinot Nero,2008,Tosti
13,Sparkling,Italy,"A blend of 50% Nebbiolo, 30% Pinot Nero and 20% Chardonnay, this offers aromas of chamomile, lemon blossom, orchard fruit and lemon zest. The firm palate offers nectarine zest, ripe apple, toasted hazelnut and a note of bread crust alongside a vibrant perlage.",Duemiladieci Bianco Metodo Classico,33,89,Italy Other,Vino Spumante,,Rivetti Massimo 2010 Duemiladieci Bianco Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/rivetti-massimo-2010-duemiladieci-bianco-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2010,Rivetti Massimo
14.2,Red,US,"Ripe and dark aromas of black raspberries, blackberries and gingerbread greet the nose on this wine by veteran vintner Larry Brooks. The palate offers up lots of purple flowers with more black raspberry juice, proving tense with energy. Bright acidity cuts through the luscious elements.",Estate,32,89,California,Central Coast,Edna Valley,Tolosa 2013 Estate Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2013-estate-pinot-noir-central-coast-edna-valley/,Pinot Noir,2013,Tolosa
13.5,White,US,"Uplifting, light and fresh peach aromas mix with ruby-red grapefruit spritzer and tiny flashes of honey on this energetic wine by the San Luis Obispo-based producer. The palate shows fresh nectarine, apple blossoms and lots of white flowers, and would make a perfect compliment to spicy food.",Jespersen Ranch,22,89,California,Central Coast,Edna Valley,Stephen Ross 2014 Jespersen Ranch Albariño (Edna Valley),https://www.winemag.com/buying-guide/stephen-ross-2014-jespersen-ranch-albarino-central-coast-edna-valley/,Albariño,2014,Stephen Ross
13.5,Sparkling,Austria,"Earthiness joins notes of zesty citrus on the nose of this light-bodied fizz. The palate is full of citrus and tart apple flavors, and provides lots of refreshment with its softly sparkling, creamy mousse. A very welcome bitter edge marks this out to go with food—even if it's only canapés served alongside nibbles. The finish is pleasantly dry and lasting.",,29,89,Österreichischer Sekt,,,Steininger 2013 Grüner Veltliner (Österreichischer Sekt),https://www.winemag.com/buying-guide/steininger-2013-gruner-veltliner-osterreichischer-sekt/,Grüner Veltliner,2013,Steininger
11,Sparkling,Italy,"This offers aromas of wisteria, jasmine, white stone fruit and a whiff of almond. The luminous palate doles out green apple, white peach, nectarine zest and a hint of crystallized ginger accompanied by vibrant acidity and small, persistent bubbles.",Extra Dry,18,89,Veneto,Valdobbiadene Prosecco Superiore,,Sorelle Bronca NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/sorelle-bronca-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Sorelle Bronca
12.5,Red,France,"This is a structured wine, solid with tannins as well as ripe red berry and dark cherry fruits. The combination gives a wine that has concentration from old vines on sandy soil as well as the potential to age. Drink from 2016. The handsome château was an important fortified structure when the Lords of Beaujeu were defending themselves in the 12th century.",Cheateau de la Pierre,14,89,Beaujolais,Beaujolais-Villages,,Loron et Fils 2014 Cheateau de la Pierre  (Beaujolais-Villages),https://www.winemag.com/buying-guide/loron-fils-2014-cheateau-pierre-gamay-villages/,Gamay,2014,Loron et Fils
12,Sparkling,France,"Made from organically grown grapes, this bone-dry Champagne is steely with a tight mineral character. It offers intense acidity as well as ripe apples with a generous squeeze of lemon juice. It's fresh in the mouth and crisp at the end.",Extra Brut Naturelle,125,89,Champagne,Champagne,,Jeeper NV Extra Brut Naturelle  (Champagne),https://www.winemag.com/buying-guide/jeeper-nv-extra-brut-naturelle-sparkling-champagne/,Champagne Blend,,Jeeper
14.4,Red,US,"Just two barrels of this 100% Grenache were bottled, after aging 20 months in French oak. It's bright and spicy, showing cranberry and cherry fruit highlighted by orange peel, cinnamon, pepper and red licorice. The lovely fruit shines right on through a lingering finish.",,32,89,Oregon,Southern Oregon,Rogue Valley,Jaxon 2012 Grenache (Rogue Valley),https://www.winemag.com/buying-guide/jaxon-2012-grenache-southern-rogue-valley/,Grenache,2012,Jaxon
12.5,Sparkling,France,"Dominated by steely, crisp Chardonnay, this is fresh, tight and full of citrus and zesty fruits. A mineral edge gives a nervy texture as well as fragrant fruitiness. The bottling could well age: fresh for now, more toasty and with greater depth later.",Brut Mosaïque,40,89,Champagne,Champagne,,Jacquart NV Brut Mosaïque  (Champagne),https://www.winemag.com/buying-guide/jacquart-nv-brut-mosaique-champagne-225194/,Champagne Blend,,Jacquart
11,Sparkling,Italy,"Enticing aromas of white spring flowers, Spanish broom and orchard fruit lead the way. The refreshing palate doles out white peach, green apple and pear alongside firm acidity and a racy perlage. A mineral note backs up the finish.",Selezione Extra Dry,,89,Veneto,Valdobbiadene Prosecco Superiore,,La Farra NV Selezione Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/farra-nv-selezione-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,La Farra
13.5,Red,US,"This medium-bodied wine takes a path less traveled, offering enticing flavors and good presence on the palate. The aromas are like forest floor, oolong tea, and ripe black cherries, while the flavors layer cherry, cranberry and clove. A firm texture carries all that flavor through the finish and keeps the taste refreshing.",Blue Quail,19,89,California,Mendocino County,Potter Valley,McFadden 2013 Blue Quail Pinot Noir (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2013-blue-quail-pinot-noir-mendocino-lake-counties-potter-valley/,Pinot Noir,2013,McFadden
12,Sparkling,Italy,"This blend of 60% Pinot Nero and 40% Chardonnay opens with aromas of ripe orchard fruit, yellow flowers, citrus and a yeasty note of bread crust. The vibrant palate offers ripe apple, candied nectarine zest, toasted almond and a hint of pastry cream alongside small, vivacious bubbles.",Opere Millesimato Metodo Classico,,89,Italy Other,Vino Spumante,,Villa Sandi 2009 Opere Millesimato Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/villa-sandi-2009-opere-millesimato-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2009,Villa Sandi
13,Red,France,"Firm tannins show the structure and density of this wine. Dark plum fruits give a concentrated character that is cut by red-cherry acidity. Big and bold, this ripe while fresh wine needs to age. Drink from 2017.",Automne Festif,20,89,Beaujolais,Fleurie,,Vignerons de Bel Air 2014 Automne Festif  (Fleurie),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-automne-festif-gamay-fleurie/,Gamay,2014,Vignerons de Bel Air
13,Sparkling,Italy,"Aromas of dried yellow fruit, candied citrus zest and a whiff of oak lead the nose. The palate offers toasted bread crust, candied lemon drop, walnut and ripe golden apple alongside bright acidity and a firm perlage.",Severina Blanc de Blancs Extra Brut Metodo Classico,,89,Italy Other,Vino Spumante,,Matteo Correggia 2005 Severina Blanc de Blancs Extra Brut Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/matteo-correggia-2005-severina-blanc-blancs-extra-brut-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2005,Matteo Correggia
11.5,Sparkling,Italy,"This opens with aromas of white spring flowers, orchard fruit and a whiff of herbs. The vibrant palate doles out green apple, citrus zest and pear alongside tangy acidity and a refined, creamy mousse.",Rive di Ogliano Extra Dry,30,89,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Masottina 2014 Rive di Ogliano Extra Dry  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/masottina-2014-rive-ogliano-extra-dry-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Masottina
13.5,White,Spain,"This barrel-fermented Rioja is woody and toasty up front, although exotic white-fruit aromas with a minerally boost can handle the barrel influence. Almost Burgundian in style and weight, this tastes like honey, nectarine and wood spice. Fresh acidity, generous body weight and creamy, woody stone-fruit flavors close it out.",,15,89,Northern Spain,Rioja,,Luis Cañas 2014 Viura (Rioja),https://www.winemag.com/buying-guide/luis-canas-2014-spanish-white-viura-rioja/,Viura,2014,Luis Cañas
11.5,Sparkling,Italy,"Bright and fragrant, this offers scents of acacia, herbs and stone fruit accented by a hint of nuts. The bright palate offers white peach, green apple and citrus framed in vibrant acidity together with a frothy mousse.",Brut,20,89,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Sommariva NV Brut  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/sommariva-nv-brut-conegliano-valdobbiadene-prosecco-superiore-224655/,Glera,,Sommariva
11.5,Sparkling,Italy,"Enticing aromas of chopped herbs, white stone fruit and fragrant wild flowers lead the nose on this vibrant wine. The racy palate offers green pear, Granny Smith apple and lime alongside brisk acidity and invigorating bubbles.",Brut Nature,25,89,Veneto,Valdobbiadene Prosecco Superiore,,Silvano Follador 2014 Brut Nature  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/silvano-follador-2014-brut-nature-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Silvano Follador
14.8,Red,Argentina,"This small-production Malbec (75 cases) dances in and out in terms of balance. On the nose, prune, raisin and blueberry aromas are ripe and effusive. On the palate, however, high acidity makes this jumpy. Plum, berry and cassis flavors qualify as fruity, while the finish drills away due to potent, cutting acidity.",,45,89,Mendoza Province,Uco Valley,,Nunum 2011 Malbec (Uco Valley),https://www.winemag.com/buying-guide/nunum-2011-malbec-uco-valley/,Malbec,2011,Nunum
13,White,US,"So light that it's like water in the glass, this is a dynamic wine, with aromas of sugared lime peels, lime blossoms and a touch of quinine. The palate is reminiscent of a gin & tonic cocktail, with icy lime juice and lots of botanical influence.",,19,89,California,Central Coast,Santa Ynez Valley,Koehler 2014 Riesling (Santa Ynez Valley),https://www.winemag.com/buying-guide/koehler-2014-riesling-central-coast-santa-ynez-valley/,Riesling,2014,Koehler
12,Sparkling,France,Tender hints of strawberry arise on nose and palate. This is slender but rounded and beautifully dry. It edges up towards elegance on the finish.,Rosé,22,89,Alsace,Crémant d'Alsace,,Wolfberger NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/wolfberger-nv-rose-cremant-dalsace/,Sparkling Blend,,Wolfberger
11.5,Sparkling,Italy,"Chopped herbs, white almond and citrus zest aromas take shape on this luminous wine. The vibrant palate offers yellow apple, grapefruit and mineral alongside racy acidity and a persistent perlage. An almond note backs up the finish.",Profili Extra Dry,20,89,Veneto,Valdobbiadene Prosecco Superiore,,Marchiori NV Profili Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/marchiori-nv-profili-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Marchiori
12.5,White,Spain,"Peach and melon aromas are fresh and clean. This is crisp but a touch flat and boxed in as far as mouthfeel is concerned. Citrus, papaya and nectarine flavors end short but perfectly clean.",Legado del Conde,17,89,Galicia,Rías Baixas,,Morgadío 2014 Legado del Conde Albariño (Rías Baixas),https://www.winemag.com/buying-guide/morgadio-2014-legado-conde-albarino-rias-baixas/,Albariño,2014,Morgadío
15.5,Red,Spain,"Ripe, oaky, baked aromas of blackberry, coconut and graphite accurately set up a lush, sticky palate. This tastes candied and intensely ripe, with cassis and blackberry flavors that end with brown sugar and blueberry notes. Overall this blend of 60% Monastrell, 30% Cabernet Sauvignon and 10% Syrah is overtly ripe and sweet tasting, but balanced. Drink now.",18 Meses,35,89,Levante,Jumilla,,Juan Gil 2012 18 Meses Red (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2012-18-meses-red-jumilla/,Red Blend,2012,Juan Gil
12,Sparkling,France,"A shallot-skin-colored wine, this has ripe red berry fruits and a soft texture. It is attractively on the way to maturity, with hints of toast coming through the acidity and rounded character at the end. The wine is ready to drink.",Brut Rosé Vintage,68,89,Champagne,Champagne,,Joseph Perrier 2005 Brut Rosé Vintage  (Champagne),https://www.winemag.com/buying-guide/joseph-perrier-2005-brut-rose-vintage-sparkling-champagne/,Champagne Blend,2005,Joseph Perrier
12,Sparkling,France,"Very sprightly lemon notes sprout from the more rounded apple flavors on nose and palate. There is a slight backdrop of autolytic bread notes but a frothy, almost urgent freshness that wants to come to the fore. This might well serve as a palate-freshener between courses. The friendly apple scent makes it a welcome pick-up.",,20,89,Alsace,Crémant d'Alsace,,Jean-Baptiste Adam NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-nv-sparkling-cremant-dalsace/,Sparkling Blend,,Jean-Baptiste Adam
12.5,Sparkling,France,"Beautiful, aromatic notes of yellow and red apple peel on the nose acquire the slightest bitterness on the palate. The frothy, airy mousse is soft and the flavors are balanced, fruit-driven and have an almost autumnal, earthy apple tinge.",,20,89,Alsace,Crémant d'Alsace,,Allimant-Laugner NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/allimant-laugner-nv-sparkling-cremant-dalsace/,Sparkling Blend,,Allimant-Laugner
14.1,Red,US,"Light in color and texture, this is a rose petal aroma-driven wine, floral and herbal in equal waves. Smooth and subdued, it showcases cherry cola and ripe, integrated tannins while remaining lively on the palate and through a lengthy finish.",Thomas Road Vineyard Dutton Ranch,54,89,California,Sonoma,Russian River Valley,Dutton Estate 2013 Thomas Road Vineyard Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2013-thomas-road-vineyard-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Dutton Estate
13,White,Portugal,"This is a wine that brings out the fine minerality of Dão whites. It is crisp while at the same time full and ripe. There is a smooth texture that comes from the Encruzado in the blend, with lively acidity coming from Gouveio. This wine will benefit from a few months in bottle, so drink from summer 2016.",Mondeco Branco,15,89,Dão,,,Fontes da Cunha 2014 Mondeco Branco White (Dão),https://www.winemag.com/buying-guide/fontes-cunha-2014-mondeco-branco-white-dao/,Portuguese White,2014,Fontes da Cunha
13,White,US,"This crunchy, tart and tasty blend is 55% Viognier, 30% Marsanne and 15% Roussanne. Highlights of green berry, lemon-lime and grapefruit are refreshing and well matched to lighter pasta dishes or simple poultry entrées.",Spiral 36,28,89,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2014 Spiral 36 White (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2014-spiral-36-white-southern-applegate-valley/,Rhône-style White Blend,2014,Cowhorn
12,Sparkling,France,"Apart from the three regular varieties in this blend, there are three that are rarely found (Arbane, Petit Meslier and Pinot Blanc). It gives a wine that has an very different profile, with nuts and yeast well to the fore and dominating the more citrus fruit flavors. The wine is full, ripe and ready to drink.",Clos du Château de Bligny Cuvée 6 Cépages,100,89,Champagne,Champagne,,Château de Bligny NV Clos du Château de Bligny Cuvée 6 Cépages  (Champagne),https://www.winemag.com/buying-guide/chateau-bligny-nv-clos-cuvee-6-cepages-sparkling-champagne/,Champagne Blend,,Château de Bligny
12.5,White,France,"Good balance between crisp lemon acidity and ripe yellow fruits gives this wine a rich, fresh character that is delicious and stylish. Working from vineyards In the family for more than 100 years, the current producer, Jean-Paul Dubost, says “wine is never made by chance.” Drink now.",Cuvée Tracot,19,89,Beaujolais,Beaujolais-Villages,,Domaine Dubost 2014 Cuvée Tracot  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-dubost-2014-cuvee-tracot-chardonnay-villages/,Chardonnay,2014,Domaine Dubost
11.5,Sparkling,Italy,"Pressed white flowers and white peach aromas come together on this crisp, refreshing wine. The racy palate offers crunchy green pear, crisp apple and a hint of white almond alongside crackling acidity and a firm but refined perlage.",Brut,17,89,Veneto,Valdobbiadene Prosecco Superiore,,Conte Collalto NV Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/conte-collalto-nv-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Conte Collalto
14.5,Red,US,"A dense nose of leathery violets and heavy blackberries promise a heady sipper on this wine by San Jose-based Adam Comartin. It is indeed rich on the palate, with flavors or strawberry and cranberry juice, all cut but a clove-powered spice that manages to keep the thicker wine rather light on its feet.",,45,89,California,Central Coast,Santa Cruz Mountains,Comartin 2013 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/comartin-2013-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Comartin
14.7,Red,US,"A 100% varietal wine, this features big oak and dry tannins around a rustic core of full-bodied black cherry and dried plum. Savory tobacco and tea provide a sultry edge to the proceedings, before tartness comes to bear on the finish. Enjoy now through 2018.",Keeper Vineyard,34,89,California,Sonoma,Alexander Valley,DeLorimier 2012 Keeper Vineyard Sangiovese (Alexander Valley),https://www.winemag.com/buying-guide/delorimier-2012-keeper-vineyard-sangiovese-sonoma-alexander-valley/,Sangiovese,2012,DeLorimier
14,Red,Spain,"Oaky spice, vanilla and dried-cherry aromas are classic Rioja. This feels round and good, with dry tannins and bright acidity. Toasty brown-sugar and chocolate notes grace mild red-fruit flavors on this textbook wine. Drink through 2020.",Rioja Bordón Reserva,15,89,Northern Spain,Rioja,,Bodegas Franco-Españolas 2009 Rioja Bordón Reserva  (Rioja),https://www.winemag.com/buying-guide/bodegas-franco-espanolas-2009-rioja-bordon-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Bodegas Franco-Españolas
13,Red,Argentina,"Barda is a particular wine with proprietary aromas of light cranberry, pickle brine, dried leaf and especially tomato. A light palate with mild yet rubbery tannins sets up fresh, earthy, briny flavors that end smooth, with salty, herbal aftershocks.",Barda,31,89,Other,Patagonia,,Bodega Chacra 2013 Barda Pinot Noir (Patagonia),https://www.winemag.com/buying-guide/bodega-chacra-2013-barda-pinot-noir-patagonia/,Pinot Noir,2013,Bodega Chacra
12,Sparkling,France,"Bright and fruity, this is an apple and crisp green-fruit-flavored wine. There is a hint of the maturity to come, giving a light toastiness while the fruit remains crisp and refreshing. Drink now.",Réserve Brut,23,89,Burgundy,Crémant de Bourgogne,,Bailly-Lapierre NV Réserve Brut  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/bailly-lapierre-nv-reserve-brut-cremant-de-bourgogne-223541/,Sparkling Blend,,Bailly-Lapierre
12.5,Sparkling,Italy,"Made solely with Pinot Nero, this offers aromas of dried apricot, citrus zest, toasted almond and bread crust. The aromas carry over to the palate along lemon drop and a mineral note accompanied by a firm, persistent perlage.",Oltre Nature Metodo Classico Riserva,40,89,Italy Other,Vino Spumante,,Cà di Frara 2004 Oltre Nature Metodo Classico Riserva Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/ca-frara-2004-oltre-nature-metodo-classico-riserva-sparkling-vino-spumante/,Sparkling Blend,2004,Cà di Frara
14.5,Red,Canada,"Oaky and full bodied, this features minty and savory highlights, with big scents and flavors of barrel. Tight cassis fruit, streaked with coffee and dark chocolate, finishes with a dusty coating of graphite. Give this at least a couple of hours in a decanter to loosen it up.",,35,89,British Columbia,Okanagan Valley,,Burrowing Owl 2011 Merlot (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2011-merlot-okanagan-valley/,Merlot,2011,Burrowing Owl
13,Red,Australia,"Since Brokenwood's Hunter Valley location isn't ideal for Pinot Noir, it sources the grapes for this wine from Beechworth (inland Victoria). This is a fine, crisp wine for early drinking. Lacy floral and cherry aromas lead the way, followed by tart flavors reminiscent of berry zinger tea.",,22,89,Victoria,Beechworth,,Brokenwood 2014 Pinot Noir (Beechworth),https://www.winemag.com/buying-guide/brokenwood-2014-pinot-noir-beechworth/,Pinot Noir,2014,Brokenwood
14.5,Red,US,"A juicy nose of ripe pomegranates, warm cranberries, concentrated strawberry blossoms and a bit of smoked herbs makes for an enticing introduction on this wine from one of the region's earliest producers. The palate shows cola, blackberry juice and a lavender lift. It's a perfect hamburger pairing.",,38,90,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2012 Grenache (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2012-grenache-central-coast-santa-ynez-valley/,Grenache,2012,Zaca Mesa
11.5,Sparkling,Italy,"Floral aromas of wild flowers, wisteria and a whiff of white tree fruit float out of the glass. The vibrant, refined palate delivers crisp apple, succulent pear and a note of citrus zest alongside bright acidity and an elegant perlage. A light mineral touch marks the finish.",Extra Dry,18,90,Veneto,Valdobbiadene Prosecco Superiore,,Terre di San Venanzio Fortunato 2014 Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/terre-san-venanzio-fortunato-2014-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Terre di San Venanzio Fortunato
12.5,White,US,"This dry, light-bodied wine smells vivid and fresh, like sliced peaches and canteloupe. It tastes equally fruity and ripe, backed by good acidity to keep it mouthwatering. Notable richness in the texture helps the flavors linger on the finish.",,16,90,California,Central Valley,Clarksburg,Terra d'Oro 2014 Chenin Blanc-Viognier (Clarksburg),https://www.winemag.com/buying-guide/terra-doro-2014-white-blend-chenin-blanc-viognier-central-valley-clarksburg/,Chenin Blanc-Viognier,2014,Terra d'Oro
12.5,White,US,"Done in a svelte style, with modest alcohol and zippy acids, this delivers crisp fruit flavors of apple, pear and nectarine. About 20% was fermented in neutral oak, the rest in stainless steel.",Freedom Hill Vineyard,22,90,Oregon,Willamette Valley,Willamette Valley,St. Innocent 2013 Freedom Hill Vineyard Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/st-innocent-2013-freedom-hill-vineyard-pinot-blanc-willamette-valley/,Pinot Blanc,2013,St. Innocent
12.5,Sparkling,France,"Effectively a Blanc de Noirs, made from 100% Pinot Noir, this fresh wine has weight and richness. It is full, packed with acidity and pink grapefruit flavors that cut through the ripe texture. It is a food wine, rich and full-bodied.",Perle Noire Brut Grand Cru,60,90,Champagne,Champagne,,Soutiran NV Perle Noire Brut Grand Cru Pinot Noir (Champagne),https://www.winemag.com/buying-guide/soutiran-nv-perle-noire-brut-grand-cru-pinot-noir-champagne-225099/,Pinot Noir,,Soutiran
12.5,Sparkling,France,"Although it is labeled as Extra Brut, the ripeness of the fruit keeps this wine from being too shockingly dry. Instead, the pure green and ripe apple fruits are allowed to shine in a textured character that is crisp and fresh at the end.",Eclipsia Extra Brut,,90,Champagne,Champagne,,Vincent Couche NV Eclipsia Extra Brut  (Champagne),https://www.winemag.com/buying-guide/vincent-couche-nv-eclipsia-extra-brut-sparkling-champagne/,Champagne Blend,,Vincent Couche
11.5,Sparkling,Italy,"This creamy, fragrant wine seamlessly combines the rich fruit typical of Cartizze with the drier Brut style. It opens with heady scents of jasmine, wisteria, exotic fruit and green apple while the creamy palate offers juicy peach, thyme and citrus zest alongside a foamy mousse. It closes crisp and clean.",Cartizze Vigna La Rivetta,39,90,Veneto,Valdobbiadene Superiore di Cartizze,,Villa Sandi 2014 Cartizze Vigna La Rivetta  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/villa-sandi-nv-cartizze-vigna-rivetta-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,2014,Villa Sandi
13.3,Red,US,"Nicely aromatic, this offers scents and follow-up flavors of cherry cola, with a dusting of sweet hay. It's authoritative without being over-amped—the classic iron fist in the velvet glove. Notes of earth and iron add interest to the finish.",Elkton Cuvée,20,90,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2013 Elkton Cuvée Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2013-elkton-cuvee-pinot-noir-southern-elkton/,Pinot Noir,2013,River's Edge
13,Red,France,"A big and dense wine, this is concentrated and mineral in character, reflecting the granite soils of the Côte de Py. It's concentrated with its black-cherry flavors cut by bright acidity and a tight texture. The fruit needs to assert itself more, so wait until 2018 before drinking.",Belairissime le Py,35,90,Beaujolais,Morgon,,Vignerons de Bel Air 2014 Belairissime le Py  (Morgon),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-belairissime-le-py-gamay-morgon/,Gamay,2014,Vignerons de Bel Air
14.5,Red,US,"From a rare vineyard growing the variety in Carneros, this wine has a pleasing rustic nature, with characteristics of leather and salty black olive knotted around juicy blackberry and blueberry. Remaining vibrant on the palate rather than heavy, the acidity balanced, it shows bacon and oak on the finish.",Las Madres Vineyard,39,90,California,Napa-Sonoma,Los Carneros,Vie Winery 2012 Las Madres Vineyard Syrah (Los Carneros),https://www.winemag.com/buying-guide/vie-winery-2012-las-madres-vineyard-shiraz-syrah-syrah-napa-sonoma-los-carneros/,Syrah,2012,Vie Winery
11.5,Sparkling,Italy,"Enticing aromas of wisteria, Spanish broom and a whiff of pear emerge in the glass. The crisp, creamy palate is loaded with finesse, delivering white peach, nectarine zest, apple and a mineral note. Vibrant acidity brightens the creamy flavors while a foamy mousse gives it a smooth texture.",Extra Dry,19,90,Veneto,Valdobbiadene Prosecco Superiore,,Vettori NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/vettori-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Vettori
14.1,Red,Argentina,"Oak-based aromas of coffee, mocha, lemon peel, graphite and vanilla set up a wide-bodied, resiny palate with toasty, baked flavors of blueberry, cassis, blackberry and pepper. This midnight-black Malbec feels ripe, pure and consistent on the finish. Drink through 2018.",Particular,31,90,Mendoza Province,,,Valentín Bianchi 2011 Particular Malbec,https://www.winemag.com/buying-guide/valentin-bianchi-2011-particular-malbec-san-rafael/,Malbec,2011,Valentín Bianchi
14.1,Red,US,"This young wine is finding its way, tight and grippy still, with a strong sense of oak and tannin. Leathery and savory, with a suggestion of the rustic, it offers a crispness of black cherry and plum on the finish. Drink now after a slight decanting.",Bucher Vineyard,49,90,California,Sonoma,Russian River Valley,Siduri 2013 Bucher Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2013-bucher-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Siduri
14.2,Red,US,"Smooth and delicious, this has vibrant cherry and raspberry aromas, a mouthfilling, supple texture and generous fruit flavors. Aged in 35% new French oak, the wine seems to build and intensify on the palate and linger on the finish.",Hillcrest Estate Vineyard,55,90,California,Sonoma,Sonoma Coast,Senses 2013 Hillcrest Estate Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/senses-2013-hillcrest-estate-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Senses
14.6,Rose,US,"Made from 100% Nebbiolo, this wine is copper-orange in color, with a sense of candied peach, melon and orange peel on the front palate. Slightly spritzy and vibrant in acidity, it finishes dry and crisp, ready for another sip.",Proprietary Rosato di,24,90,California,Napa,Rutherford,Round Pond 2014 Proprietary Rosato di Nebbiolo (Rutherford),https://www.winemag.com/buying-guide/round-pond-2014-proprietary-rosato-nebbiolo-napa-rutherford/,Nebbiolo,2014,Round Pond
13.5,Dessert,Austria,"Rich glints of ripe passion fruit are burgeoning on the nose. The palate has the same richness but is kept in check by wonderfully insisting, bright lemon acidity that suggests both peel and flesh. This is not really fully sweet and thus occupies an uncertain field—one which clever and innovative cooks navigate with aplomb. This is a wine for spiced, exotic dishes that involve fruit, for soft, ripe cheeses or savory fruit combos. The wine's creamy finish pulls all the elements together.",Wahre Werte Auslese,24,90,Niederösterreich,,,Weixelbaum 2013 Wahre Werte Auslese Sauvignon Blanc (Niederösterreich),https://www.winemag.com/buying-guide/weixelbaum-2013-wahre-werte-auslese-sauvignon-blanc-niederosterreich/,Sauvignon Blanc,2013,Weixelbaum
13.5,White,US,"Light with a floral, jasmine-like bouquet, this perennial classic shows lemony crispness around a medium-bodied core of juicy acidity and weight, remaining balanced and fresh. On the finish, expect a length and depth of fig flavor.",Fig Tree Vineyard,24,90,California,Sonoma,Dry Creek Valley,Quivira 2014 Fig Tree Vineyard Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2014-fig-tree-vineyard-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Quivira
13,Red,France,"Named after a grower who believed in allowing nature to speak in his wines, this rich, round and ripe wine is full of red berry and black-cherry flavors. It is lightly textured and can age, with its structure and acidity giving a youthful freshness at this stage. Drink from late 2016.",L'Esprit de Marius Sangouard,20,90,Beaujolais,Juliénas,,Trenel Fils 2014 L'Esprit de Marius Sangouard  (Juliénas),https://www.winemag.com/buying-guide/trenel-fils-2014-lesprit-marius-sangouard-gamay-julienas/,Gamay,2014,Trenel Fils
14.2,Red,US,"An earthy wine from the Laguna Ridge neighborhood within the Russian River Valley, this features a light yet richly textured mingling of cinnamon, clove, wild strawberry and aromatic violet. Offering depth and length, this is a delicious representation of both the region and the vintage.",Laguna de Santa Rosa,37,90,California,Sonoma,Russian River Valley,Pech Merle 2012 Laguna de Santa Rosa Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/pech-merle-2012-laguna-santa-rosa-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Pech Merle
12.5,Red,France,"Cherry trees surround the vineyard and it is easy to find those fruit flavors in this wine. Other strong elements are the tannins and structure that allow the fruit to develop slowly. Acidity, black cherries and a layer of spice all go with the dry core. Drink from 2017.",Les Cerisiers,22,90,Beaujolais,Juliénas,,Pascal Aufranc 2014 Les Cerisiers  (Juliénas),https://www.winemag.com/buying-guide/pascal-aufranc-2014-cerisiers-gamay-julienas/,Gamay,2014,Pascal Aufranc
11,Sparkling,Italy,"Aromas of violet, rose and woodland berry emerge on this fragrant wine. Made solely with the Sorbara grape and refermented in the bottle, the vibrant palate offers woodland berry, cherry, nectarine zest and a hint of crystallized ginger alongside firm acidity and a frothy mousse.",Radice Frizzante Secco,18,90,Central Italy,Lambrusco di Sorbara,,Paltrinieri 2014 Radice Frizzante Secco  (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/paltrinieri-2014-radice-frizzante-secco-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,2014,Paltrinieri
13.9,White,US,"Light daffodil aromas mix with Key lime pie, soft pear flesh, pressed tuberose and apple blossoms on the nose of this relatively complex wine from an often simplistic grape. There is decent grip on the palate, with flavors of dried pome fruit, pencil lead minerality and a lemony tang.",,16,90,California,Central Coast,Monterey,Maddalena 2013 Pinot Grigio (Monterey),https://www.winemag.com/buying-guide/maddalena-2013-pinot-grigio-gris-grigio-central-coast-monterey/,Pinot Grigio,2013,Maddalena
12,Sparkling,France,"Tart red currant, rhubarb and strawberry come together in a very refreshing, rounded and appetizing fashion. The frothy, foaming mousse is exuberant and highlights these strawberry shortcake flavors brilliantly, while a totally dry palate makes sure that this stays classy. This is very satisfying, fun and fruit-driven, with a serious core and a bright, lemony finish.",Brut Rosé,17,90,Alsace,Crémant d'Alsace,,Lucien Albrecht NV Brut Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/lucien-albrecht-nv-brut-rose-cremant-dalsace/,Sparkling Blend,,Lucien Albrecht
12.5,Sparkling,France,"Yes, it's dry, very dry. However, this well-made wine with its steely texture and tight character just needs some bottle age to give it the richness that is missing at the moment. It would be good with food now; give it at least a year in bottle after purchase to be even better.",Zéro Dosage Brut Nature,,90,Champagne,Champagne,,Nicolas Maillart NV Zéro Dosage Brut Nature  (Champagne),https://www.winemag.com/buying-guide/nicolas-maillart-nv-zero-dosage-brut-nature-sparkling-champagne/,Champagne Blend,,Nicolas Maillart
12.5,Red,France,"With broad, ripe fruit this is a rich, generous wine. The acidity gives fresh support to the warm cherry and red plum fruits. Underneath, tannins offer a dry core to the wine, allowing it to age. Drink from 2016.",Le Vivier,22,90,Beaujolais,Fleurie,,Domaine de Grand Garant 2014 Le Vivier  (Fleurie),https://www.winemag.com/buying-guide/domaine-grand-garant-2014-le-vivier-gamay-fleurie/,Gamay,2014,Domaine de Grand Garant
12.5,Sparkling,France,"Freshly sliced green and yellow apples are the aromatic markers of this dry, softly fizzing crémant. There is substance and body from yeasty autolysis that comes across as the golden crust of wheat bread, with the apples always peeping through. An elegant apéritif without dosage and all the purity of ripe, delicious fruit.",Brut Zero Dosage,,90,Alsace,Crémant d'Alsace,,Domaine Barmès-Buecher 2012 Brut Zero Dosage Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-barmes-buecher-2012-brut-zero-dosage-sparkling-cremant-dalsace/,Sparkling Blend,2012,Domaine Barmès-Buecher
20,Port/Sherry,Portugal,"This is a dry, dark and dense wine. It has concentrated tannins and intense fruit that gives power. Spice tones, a hint of blackberry fruits and a strong need for aging all promise a wine that will develop slowly. Drink from 2019.",Late Bottled Vintage,27,90,Port,,,Ferreira 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/ferreira-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Ferreira
13.5,Red,Australia,"To judge by the aromas—a complex herbal mélange containing hints of cabbage leaf, tea and acacia blossom—this includes a healthy proportion of stems. On the palate, the black cherry and plum fruit asserts itself, while the texture is crisp and silky, lingering through the finish. Drink now–2025.",Applejack Vineyard,42,90,Victoria,Yarra Valley,,Giant Steps 2014 Applejack Vineyard Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2014-applejack-vineyard-pinot-noir-yarra-valley/,Pinot Noir,2014,Giant Steps
13.5,Red,Australia,"Located in the upper Yarra, this site normally yields Pinots higher in acid and tighter in structure than the Sexton Vineyard. The 2013 marries fruity and savory elements of cherries and mushrooms in a medium-bodied, silky package. It's bright and generous from the bold start to the lengthy finish. Drink now–2023.",Applejack Vineyard,42,90,Victoria,Yarra Valley,,Giant Steps 2013 Applejack Vineyard Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/giant-steps-2013-applejack-vineyard-pinot-noir-yarra-valley/,Pinot Noir,2013,Giant Steps
13,Red,France,"Ths wine has firm tannins although these are well balanced by ample fruits and rich red-cherry flavors. It's a big wine, bold with fruit as well as tannins, a generous texture that just needs some time. Drink from 2017.",Domaine des Versauds,17,90,Beaujolais,Morgon,,Georges Duboeuf 2014 Domaine des Versauds  (Morgon),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-versauds-gamay-morgon/,Gamay,2014,Georges Duboeuf
13,Red,France,"The bright cherry-red color shows how young this wine is. It is firm, still full of its youthful tannic character. Dense and solid, it has great juicy acidity, layers of red berries with more weight coming from dark plum flavors. It needs aging; drink from 2017.",Domaine de la Vigne Romaine,25,90,Beaujolais,Moulin-à-Vent,,Georges Duboeuf 2014 Domaine de la Vigne Romaine  (Moulin-à-Vent),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-vigne-romaine-gamay-moulin-a-vent/,Gamay,2014,Georges Duboeuf
13,Red,France,"The long slope of the Côte du Py has produced this structured wine that's firm, dry, tannic and needing to age. It is concentrated in both structure and in rich black-plum fruits. The wine will age well, so don't drink before 2017.",Côte du Py,22,90,Beaujolais,Morgon,,Georges Duboeuf 2014 Côte du Py  (Morgon),https://www.winemag.com/buying-guide/georges-duboeuf-2014-cote-py-gamay-morgon/,Gamay,2014,Georges Duboeuf
14,Red,Spain,"A mixed bag of appealing aromas include crushed stone, leather, black cherry and cough drop. The palate on this Monastrell is narrow and pinchy, but packs power. Flavors of toasty oak, mint, black plum and cherry charge across the finish due to popping acidity. Drink through 2019.",La Tremenda,12,90,Levante,Alicante,,Enrique Mendoza 2012 La Tremenda Monastrell (Alicante),https://www.winemag.com/buying-guide/enrique-mendoza-2012-tremenda-mourvedre-monastrell-alicante/,Monastrell,2012,Enrique Mendoza
12,Sparkling,France,"This is textured and dense with red berry fruits and red currant crispness. Rich, it also shows some minerality and a zesty edge. This is a real apéritif rosé with its soft aftertaste and lift of acidity.",Confidences Rosé Brut,110,90,Champagne,Champagne,,Chassenay d'Arce NV Confidences Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/chassenay-darce-nv-confidences-rose-brut-sparkling-champagne/,Champagne Blend,,Chassenay d'Arce
13.5,Red,US,"This bottling by the Scheid family of wines is a solidly reliable deal, with dried black cherries, beef jerky, leather and a bit of tar on the nose. Crushed, dried herbs show on the palate, along with roasted pork and more black cherry, proving both juicy and meaty, with a slate-driven minerality.",Estate Grown,20,90,California,Central Coast,Monterey County,District 7 Wines 2012 Estate Grown Cabernet Sauvignon (Monterey County),https://www.winemag.com/buying-guide/district-7-wines-2012-estate-grown-cabernet-sauvignon-central-coast-monterey-county/,Cabernet Sauvignon,2012,District 7 Wines
13.5,White,US,"With an alluring bouquet of fresh-cut jasmine and citrus, this is a light, vibrant wine, bristling in acidity that's fruity and briny in equal measure. Clean, crisp and fermented in stainless steel, it offers everything one wants in a refreshing quaff.",Estate Grown,18,90,California,Napa-Sonoma,Carneros,Cuvaison 2014 Estate Grown Sauvignon Blanc (Carneros),https://www.winemag.com/buying-guide/cuvaison-2014-estate-grown-sauvignon-blanc-napa-carneros-valley/,Sauvignon Blanc,2014,Cuvaison
11,White,Canada,"This is an elegant Riesling, with pleasing, gin-like botanical scents and flavors. Along with the fresh herbs come citrus notes of Meyer lemon and Key lime, finished with a gentle hint of honey.",,15,90,Ontario,Niagara Peninsula,,Cave Spring 2013 Riesling (Niagara Peninsula),https://www.winemag.com/buying-guide/cave-spring-2013-riesling-niagara-peninsula/,Riesling,2013,Cave Spring
12,Sparkling,France,"This is an attractive, crisp and fruity wine. Plenty of acidity gives a zingy feel to the palate, while allowing ripe apple and pear flavors to come through on the tight and textured finish.",Cuvée Léonie Brut,30,90,Champagne,Champagne,,Canard-Duchêne NV Cuvée Léonie Brut  (Champagne),https://www.winemag.com/buying-guide/canard-duchene-nv-cuvee-leonie-brut-champagne-224984/,Champagne Blend,,Canard-Duchêne
13.5,White,Canada,"Done in a rich, layered, barrel-aged mode, this retains its lively fruit and some zippy acids. Scents and flavors move from candied citrus to light tropical fruits. The finish is softened and rounded with the addition of 12% Sémillon and aging in 30% new oak.",,27,90,British Columbia,Okanagan Valley,,Burrowing Owl 2013 Sauvignon Blanc (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2013-sauvignon-blanc-okanagan-valley/,Sauvignon Blanc,2013,Burrowing Owl
13.2,Rose,US,"Light and pretty pinkish-orange in color, this crisp wine offers candied grapefruit and strawberry, made from both whole-cluster pressed grapes and a bleed off from the producer's regular fermentation. It dances in acidity, remaining bright and fresh on the palate throughout.",Estate Grown Estate Bottled Rosé of,18,90,California,Sonoma,Russian River Valley,Balletto 2014 Estate Grown Estate Bottled Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2014-estate-grown-estate-bottled-rose-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2014,Balletto
11.5,Sparkling,Italy,"Creamy and crisp, this opens with aromas of peach and fragrant wild flowers. On the palate, a hint of chopped herbs adds depth to apple, pear and citrus while vibrant acidity and a soft mousse provide the framework. A mineral note accents the finish.",Ma's de Fer Rive di Soligo Extra Dry,,90,Veneto,Valdobbiadene Prosecco Superiore,,Andreola 2014 Ma's de Fer Rive di Soligo Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/andreola-2014-mas-fer-rive-soligo-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Andreola
11.5,Sparkling,Italy,"Aromas of tropical fruit, spring flowers and white peach lead the nose on this single-vineyard bottling. The rich palate doles out green apple, ripe pear and candied citrus zest alongside racy acidity and a foaming mousse.",Cartizze Dry,50,90,Veneto,Valdobbiadene Superiore di Cartizze,,Bisol 2014 Cartizze Dry  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/bisol-2014-cartizze-dry-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,2014,Bisol
12.8,Red,US,"This is identified as the smallest estate vineyard, here delivering a light and pretty wine, perfectly proportioned in a small frame. Strawberry and raspberry fruit shows clean, crisp acidity. There is room for further bottle development; at the moment the wine does a quick, gentle fade.",Winery Block,75,90,Oregon,Willamette Valley,Chehalem Mountains,Bergström 2013 Winery Block Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/bergstrom-2013-winery-block-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2013,Bergström
11,Sparkling,Italy,"A heady fragrance of wisteria, hawthorn and white peach aromas lead the way. The rich, creamy, palate doles out yellow apple, juicy pear and candied nectarine zest alongside crisp acidity and a foamy perlage.",Dry,30,90,Veneto,Valdobbiadene Prosecco Superiore,,Le Colture NV Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/le-colture-nv-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Le Colture
12,Sparkling,France,"Rounded, balanced and harmonious flavors get top marks on this softly pink sparkler. Strawberries and cream, with shortbread and lemon, all unite in perfect unison. The dryness of the palate gives the flavors center stage and provides a fitting, structured autolytic background. This sparkler is classy and delicious, with an ultraclean and lasting finish.",Rosé,25,90,Alsace,Crémant d'Alsace,,Joseph Cattin NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/joseph-cattin-nv-rose-cremant-dalsace/,Sparkling Blend,,Joseph Cattin
14.5,Red,US,"This limited, two-barrel release from Jaxon makes a strong case for the quality of Southern Oregon Malbec. It's dark to the point of black, and the flavors continue to emphasize black cherry fruit, along with dark chocolate, roasted coffee and clean earth. Tannic and chewy, it is a solid choice for anything grilled.",,26,90,Oregon,Southern Oregon,Rogue Valley,Jaxon 2012 Malbec (Rogue Valley),https://www.winemag.com/buying-guide/jaxon-2012-malbec-southern-rogue-valley/,Malbec,2012,Jaxon
12.5,Sparkling,France,"One of the earliest creators of rosé Champagne, Lanson produces a crisp style, very fruity while fresh and dry. The acidity is present, giving a great lift to the red-berry flavors and dash of lemon juice. It's a delicate, fruity wine that is ready to drink.",Rose Label Brut Rosé,60,90,Champagne,Champagne,,Lanson NV Rose Label Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/lanson-nv-rose-label-brut-rose-champagne-224959/,Champagne Blend,,Lanson
12,Sparkling,France,"Intense is a good description of this tightly textured and mineral-driven wine. Its fruit is subdued by the steely, tense character, although there are attractive hints of crisp apple and citrus acidity. The bottling is young and will repay several months aging after purchase.",Intense Brut,45,90,Champagne,Champagne,,A.R. Lenoble  NV Intense Brut  (Champagne),https://www.winemag.com/buying-guide/ar-lenoble-nv-intense-brut-sparkling-champagne/,Champagne Blend,,A.R. Lenoble
11.5,Sparkling,Italy,"Elegant and fragrant, this opens with inviting scents of wisteria, jasmine and white peach. The foaming palate doles out green apple, yellow pear and citrus zest alongside tiny, persistent bubbles that give it a bright, creamy texture.",Refosso Brut,18,90,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Zardetto 2014 Refosso Brut  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/zardetto-2014-refosso-brut-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Zardetto
13,Red,US,"This is a classy effort from a great year. Substantial notes of cherry and berry tones are wrapped in buttery chocolate. It's simply delicious, yet built well enough to drink through 2020.",Watershed,25,90,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2014 Watershed Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2014-watershed-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2014,Winter's Hill
15.1,White,US,"Soft and inviting on the nose, this wine shows buttercream, lemon curds, browned butter and caramel sauce aromas. It's richly layered on the palate with buttery elements, though the lemon blossoms, seared pineapple and vanilla flavors provide intriguing depth.",Sarmento Vineyard,25,90,California,Central Coast,Santa Lucia Highlands,Windstream 2013 Sarmento Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/windstream-2013-sarmento-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Windstream
14.2,Red,US,"A rough-hewn wine ideal for lovers of superdark, chewy coffee, this has similar thickness in the mountainous tannins supported by smoke and musk. Bittersweet on the finish, this wine finds its balance as it opens in the glass.",Post Vineyard,80,90,California,Napa,Diamond Mountain District,Von Strasser 2012 Post Vineyard Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-post-vineyard-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Von Strasser
14.2,Red,US,"From an older block of estate vineyard, planted to budwood originally sourced from Martha's Vineyard, this 80% Cabernet Sauvignon, 10% Petit Verdot and 10% Malbec is not for the faint of heart or palate. Burly and expansive, its aromatics star, inviting in cedar, mocha and vanilla before black pepper and cherry take over. The tannins are velvety.",Estate,80,90,California,Napa,Diamond Mountain District,Von Strasser 2012 Estate Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-estate-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Von Strasser
11.5,Sparkling,Italy,"Aromas of lemon blossom, wisteria and nectarine zest lead the nose. The crisp yet creamy palate doles out green apple, white peach, ripe pear and mineral notes alongside vibrant acidity and persistent bubbles.",Naturae Bio Brut,,90,Veneto,Valdobbiadene Prosecco Superiore,,Bortolomiol 2014 Naturae Bio Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bortolomiol-2014-naturae-bio-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Bortolomiol
11.5,Sparkling,Italy,"Lightly scented, this offers aromas of acacia flower, nut and white orchard fruit. The focused palate offers white peach, yellow apple, ripe pear and a mineral note alongside bright acidity and a persistent, firm perlage.",Extra Dry,18,90,Veneto,Valdobbiadene Prosecco Superiore,,Bortolin Angelo 2014 Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bortolin-angelo-2014-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Bortolin Angelo
12.5,Red,France,"This wine is rich and full in the mouth, with swathes of ripe plum and cherry fruits. To balance that, a firm layer of tannins points up the ripe, juicy and rounded fruits of 100% Gamay. Drink this impressive wine now. It's produced by father and son, Michel and Sébastien Gutty, in Morgon.",,18,90,Beaujolais,Beaujolais-Villages,,Château Gaillard 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/chateau-gaillard-2014-gamay-villages/,Gamay,2014,Château Gaillard
13,Red,France,"Aged for 12 months in large wooden barrels, this is ripe and solid. It has a concentrated character, layered with some toastiness as well as rich berry and plum flavors. The fruit is well cut with spice and acidity. Drink from late 2016.",Les Sybarites,24,90,Beaujolais,Morgon,,Château de Pizay 2014 Les Sybarites  (Morgon),https://www.winemag.com/buying-guide/chateau-pizay-2014-sybarites-gamay-morgon/,Gamay,2014,Château de Pizay
12,Sparkling,France,"Another in the range of pale-colored rosés from this producer, this is named after the French king Charles who was crowned by Joan of Arc. It is a structured wine, although with plenty of refreshing red fruits and light tannins from the red wine in the blend. It's attractive, soft at the end and ready to drink.",Charles VII Grande Cuvée de la Rosé Brut,60,90,Champagne,Champagne,,Canard-Duchêne NV Charles VII Grande Cuvée de la Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/canard-duchene-nv-charles-vii-grande-cuvee-rose-brut-sparkling-champagne/,Champagne Blend,,Canard-Duchêne
14,Red,South Africa,"Juicy black berry and boysenberry fruits are upfront on the nose of this Bordeaux-style blend of 39% Cabernet Sauvignon, 22% Cabernet Franc, 16% Merlot, 14% Malbec and 9% Petit Verdot. Glimmers of licorice, black pepper and cigar box add depth to the medium-weight palate, while fine yet structured tannins lend length and texture to the ripe-fruited finish. Drink now–2019.",Faithful Hound,25,90,Western Cape,,,Mulderbosch 2013 Faithful Hound Red (Western Cape),https://www.winemag.com/buying-guide/mulderbosch-2013-faithful-hound-red-western-cape/,Bordeaux-style Red Blend,2013,Mulderbosch
11.5,Sparkling,Italy,"Aromas of wild flowers, wisteria and a hint of peach lead the way on this creamy sparkler. The rich, vibrant palate doles out white peach, yellow pear and green apple framed in bright acidity and a frothy mousse. A note of candied nectarine zest signals the close.",Dry,34,90,Veneto,Valdobbiadene Superiore di Cartizze,,Marsuret NV Dry  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/marsuret-nv-dry-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,,Marsuret
11,Sparkling,Italy,"Refermented in the bottle, this slightly cloudy sparkler is delicately scented and loaded with finesse. It offers aromas of chamomile, orchard fruit and citrus while the vibrant palate doles out pear, apple and an energizing mineral vein. A soft mousse adds elegance while racy acidity gives it a crisp quality.",Fondamentale Rive Alte,30,90,,Colli Trevigiani,,Marchiori 2013 Fondamentale Rive Alte Glera (Colli Trevigiani),https://www.winemag.com/buying-guide/marchiori-2013-fondamentale-rive-alte-italian-white-glera-colli-trevigiani/,Glera,2013,Marchiori
12.5,White,Spain,"Lightly briny aromas of sea foam blend nicely with crisp apple and mineral scents. This is focused on the palate, with a core of acidity and minerality that are the wine's foundation. Apple, orange, mango and melon flavors end clean and minerally.",,19,90,Galicia,Rías Baixas,,Morgadío 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/morgadio-2014-albarino-rias-baixas/,Albariño,2014,Morgadío
11.5,Sparkling,Italy,"Delicately scented, this refined wine offers aromas of white and yellow spring flowers with a whiff of white stone fruit. The foaming palate offers pear, peach and crisp green apple alongside vibrant acidity and a frothy mousse.",Riva dei Fiori Brut,20,90,Veneto,Valdobbiadene Prosecco Superiore,,Montesel 2014 Riva dei Fiori Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/montesel-2014-riva-fiori-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Montesel
13.8,White,US,"From a Pinot Noir specialist in the heart of the Russian River Valley, this white is equal parts floral and fruity, shy and dry, with a succulent layering of lime, grapefruit and fig. A medium level of acidity wraps itself around a viscous core, keeping the wine fresh on the palate. It's the right kind of weighty, finishing with ginger and honey.",Estate Grown Estate Bottled,18,90,California,Sonoma,Russian River Valley,Balletto 2013 Estate Grown Estate Bottled Pinot Gris (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2013-estate-grown-estate-bottled-pinot-grigio-gris-gris-sonoma-russian-river-valley/,Pinot Gris,2013,Balletto
12,Sparkling,France,"Although not labelled as a Blanc de Blancs, this pure Chardonnay wine is exactly that. It is a floral wine with roundness that comes from the wood vinification. Crisp citrus and green apples push the wine forward along with the acidity and fresh, mineral aftertaste.",Brut Grand Réserve,78,90,Champagne,Champagne,,Jeeper NV Brut Grand Réserve  (Champagne),https://www.winemag.com/buying-guide/jeeper-nv-brut-grand-reserve-sparkling-champagne/,Champagne Blend,,Jeeper
12.5,Sparkling,France,"Following the traditional Champagne method of aging in neutral wood, this wine has a riper, more rounded character that one aged in stainless steel. It also is slightly oxidized, which adds complexity and richness. Yeast and baked apple enhance the final flavors.",Premier Cru Blanc de Blancs Brut Cuvée Fût de Chêne,106,90,Champagne,Champagne,,Henriet-Bazin NV Premier Cru Blanc de Blancs Brut Cuvée Fût de Chêne Chardonnay (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-nv-premier-cru-blanc-blancs-brut-cuvee-fut-chene-chardonnay-champagne/,Chardonnay,,Henriet-Bazin
12,Sparkling,France,"This is a very slender, taut, fresh and citrus-focused Crémant with aromatic overtones of aloe vera, green apple and citrus foliage. Showing wonderful precision and balance, the slendern and fresh characters combine to make for a very invigorating, delicious drink.",,20,90,Alsace,Crémant d'Alsace,,Henri Schoenheitz 2011 Auxerrois (Crémant d'Alsace),https://www.winemag.com/buying-guide/henri-schoenheitz-2011-other-white-auxerrois-cremant-dalsace/,Auxerrois,2011,Henri Schoenheitz
14.1,White,US,"This complex, light and floral estate wine is subtle in lemon and green apple, tart without being sour. It has low to no oak imprint interfering with the freshness of the fruit and texture, the minerality lasting a long time on the finish.",Estate Reserve,30,90,California,Napa,Calistoga,Madrigal 2014 Estate Reserve Sauvignon Blanc (Calistoga),https://www.winemag.com/buying-guide/madrigal-2014-estate-reserve-sauvignon-blanc-napa-calistoga/,Sauvignon Blanc,2014,Madrigal
12.5,Red,France,"This Jadot is a combo of long-term contract vineyards and its Régnié Cru, demonstrating that knowing the terroir makes a difference. The blend shows well in this rich, full wine. It reveals ripeness—round and full of strawberry flavors from the 100% Gamay, with a tight layer of mineral acidity at the end.",,13,90,Beaujolais,Beaujolais-Villages,,Louis Jadot 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/louis-jadot-2014-gamay-villages/,Gamay,2014,Louis Jadot
13.9,Red,Argentina,"Hard-packed, concentrated black-fruit aromas are a signal of this rugged Malbec's character. It's blasting with toasty blackberry and pepper flavors, which are backed by spice, heat and a general sense of full but proper ripeness and high quality. Drink through 2019.",Single Vineyard,15,90,Mendoza Province,Agrelo,,Lamadrid 2014 Single Vineyard Malbec (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2014-single-vineyard-malbec-agrelo/,Malbec,2014,Lamadrid
13.7,Red,US,"This wine was sourced from three vineyards, including Gap's Crown atop what may one day be officially known as the Petaluma Gap, and the estate property known as Last Stop Ranch. It offers a mix of smoky charcuterie alongside tart cherry and cranberry, a balance of savory and sweet. Lightly textured and bodied, it finishes in piquant cinnamon spice and ginger.",,50,90,California,Sonoma,Sonoma Coast,Twomey 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/twomey-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Twomey
13.5,Sparkling,Austria,"Grapefruit zest and Conference pear peels are embedded in some creamy autolysis that comes across with a notion of baby powder. The palate is straight-laced, fresh and wonderfully light-bodied and dry without denying the pleasure of deeper notions of fruit. The fizz is persistent and soft.",Brut,29,90,Österreichischer Sekt,,,Steininger 2013 Brut Sparkling (Österreichischer Sekt),https://www.winemag.com/buying-guide/steininger-2013-brut-sparkling-osterreichischer-sekt/,Sparkling Blend,2013,Steininger
14.3,White,US,"This delicate wine exudes swathes of lemon chiffon and white flowers, offering similar experiences on the palate. Staying light in oak, it has texture and body to spare, without ever overpowering, making for a food-friendly, versatile wine.",,35,90,California,Napa,Napa Valley,Silver Stag 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/silver-stag-2013-chardonnay-napa-valley/,Chardonnay,2013,Silver Stag
13,Red,France,"Ripe and floral in character, this rich wine is full and fruity, with a good structure of tannins that brings out spiciness. With acidity and a generous texture, the wine could age for another six months, so drink from spring 2016.",,19,90,Beaujolais,Fleurie,,Trenel Fils 2014  Fleurie,https://www.winemag.com/buying-guide/trenel-fils-2014-gamay-fleurie/,Gamay,2014,Trenel Fils
12.5,Sparkling,France,"This is soft with a delicate mousse, yet shows a crisp edge—a hallmark of the firm's style. Ripe apple and green plum flavors combine with a rich and soft dosage to give a full wine that has almond as well as fruit flavors. It is ready to drink.",Brut,40,90,Champagne,Champagne,,Thiénot NV Brut  (Champagne),https://www.winemag.com/buying-guide/thienot-nv-brut-champagne-224982/,Champagne Blend,,Thiénot
12.5,Sparkling,France,"Named after Alain Thiénot's daughter Garance, this is rich and full of delicious fruit. Well aged, it is just developing some secondary flavors that complement the ripe apple and crisp grapefruit flavors. The mineral tang on the finish adds a bit of levity. Drink now.",Cuvée Garance Blanc de Rouges Brut Millesimé,100,90,Champagne,Champagne,,Thiénot 2007 Cuvée Garance Blanc de Rouges Brut Millesimé Pinot Noir (Champagne),https://www.winemag.com/buying-guide/thienot-2007-cuvee-garance-blanc-rouges-brut-millesime-pinot-noir-champagne/,Pinot Noir,2007,Thiénot
14.5,White,US,"Sea salt and dried honey dust season the cement and chalky minerality on the nose of this always-reliable bottling from the longtime downtown Santa Barbara producer. A nice zestiness of lime peels marks the tip of the palate, followed by a lemon-candy warmth in the midpalate, with the saltiness prevalent throughout.",Reserve,25,90,California,Central Coast,Sta. Rita Hills,Santa Barbara Winery 2013 Reserve Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/santa-barbara-winery-2013-reserve-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Santa Barbara Winery
12.5,Sparkling,France,"Aromatic notes of green, yellow and red-cheeked apples waft enticingly from the glass. The palate is equally friendly and smile-inducing, with a totally fruit-driven but exuberant character that majors on frivolous pleasure. The palate is light, frothy and dry. This is made for sparkly afternoons and evenings that last and last. Be sure to get more than one bottle.",,30,90,Alsace,Crémant d'Alsace,,Domaine Gresser 2013 Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-gresser-2013-sparkling-cremant-dalsace/,Sparkling Blend,2013,Domaine Gresser
,Red,France,"From vines planted in the Tour Bourdon plot in 1940, this concentrated wine is ripe and rich while still shot through with red-currant acidity. Its tannins come from the low-yielding vines, giving a firm edge. The aftertaste is all about fresher red fruits. Jean-Michel Dupré is a member of Terroirs Originels—17 producers on the hills of Beaujolais and Burgundy's Mâcon.",Vignes de 1940,17,90,Beaujolais,Beaujolais-Villages,,Domaine Dupré 2014 Vignes de 1940  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-dupre-2014-vignes-1940-gamay-villages/,Gamay,2014,Domaine Dupré
12.5,Red,France,"This “heart of the harvest” Gamay is produced from 100-year-old vines, a rarity in any appellation. With less than five acres to work with, this ripe and structured wine shows the potential even of “simple” Beaujolais-appellation wines. It has weight, spice and warm red fruits that are laced with acidity. Drink this wine from 2016.",Coeur de Vendanges,,90,Beaujolais,Beaujolais,,Domaine du Vissoux 2014 Coeur de Vendanges  (Beaujolais),https://www.winemag.com/buying-guide/domaine-vissoux-2014-coeur-vendanges-gamay-beaujolais/,Gamay,2014,Domaine du Vissoux
13,Red,France,"This Jean Bererd wine comes from the village of Le Perreon in northern Beaujolais. It is a rich and fully structured wine with rich cherry fruits that are balanced with acidity. Hand-picked from an organic vineyard, the wine is ripe and full in the mouth. It should be drunk from 2016.",Le Perreon,19,90,Beaujolais,Beaujolais-Villages,,Domaine de la Madone 2014 Le Perreon  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-madone-2014-le-perreon-gamay-villages/,Gamay,2014,Domaine de la Madone
12.5,Sparkling,France,"A blend from six vineyards in the Côtes des Blancs, this tight, steely, chalky-textured wine still tastes young despite five years aging. It is full of citrus, lime juice and pink-grapefruit flavors that are integrated with the crisp, complex texture.",Blanc de Blancs Brut,65,90,Champagne,Champagne,,Collet NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/collet-nv-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Collet
14.6,White,US,"Reserved on the nose, with tight citrus blossom and a wet stone minerality, this blend of Roussanne and Viognier by the Paso-residing French couple Guillaume and Solène Fabre will drink fresh for years to come. The palate is framed by pithy tension, with flavors of apple skin, pear flesh and a tingle of acidity deep into the finish. Drink 2017–2030.",Hommage Blanc,60,90,California,Central Coast,Paso Robles,Clos Solène 2014 Hommage Blanc White (Paso Robles),https://www.winemag.com/buying-guide/clos-solene-2014-hommage-blanc-white-central-coast-paso-robles/,Rhône-style White Blend,2014,Clos Solène
14.1,Red,US,"Softly balanced, this is an elegant wine, with less than a handful of Petit Verdot that exhibits savory dried cranberry and plum around larger elements of juicy plum and dark chocolate. It never veers bitter or green, staying juicy and supple on the palate.",,35,90,California,Napa,Napa Valley,Clos du Val 2012 Merlot (Napa Valley),https://www.winemag.com/buying-guide/clos-val-2012-merlot-napa-valley/,Merlot,2012,Clos du Val
14,Red,Argentina,"Bold, rubbery aromas of dark-berry fruits and toasty oak precede a hard-driving palate with smoky, peppery black-fruit flavors that pour on the oak and related espresso and toastiness on the finish. Drink this generous Malbec through 2019.",,16,90,Mendoza Province,Mendoza,,Durigutti 2014 Malbec (Mendoza),https://www.winemag.com/buying-guide/durigutti-2014-malbec-mendoza/,Malbec,2014,Durigutti
12.5,Sparkling,France,"Earthy flavors emerge first and have an aromatic hold over the entire wine. The bubbles seem to carry even more earthy tones, but the freshness in the center is lemony and bright. This balance of light and dark tones offers a moody aspect to the wine—perhaps it would be better as a winter apéritif than a summer freshener.",Emotion,30,90,Alsace,Crémant d'Alsace,,Domaine Charles Baur NV Emotion Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-nv-emotion-sparkling-cremant-dalsace-224299/,Sparkling Blend,,Domaine Charles Baur
13,Red,France,"Full and fruity with a good sense of structure, this concentrated wine has ripe cherry and black plum flavors. It is packed with fruit and also a firm texture that, along with the acidity, will allow it to age. Drink from 2016.",,23,90,Beaujolais,Brouilly,,Domaine Alain Michaud 2014  Brouilly,https://www.winemag.com/buying-guide/domaine-alain-michaud-2014-gamay-brouilly/,Gamay,2014,Domaine Alain Michaud
13,Red,France,"This wine has structure and some dense tannins. Even though there is plenty of black and red cherry fruit, the wine's dry core and tight, mineral texture are still developing. Drink from 2017.",Domaine du Moulin-à-Vent,,90,Beaujolais,Moulin-à-Vent,,Georges Duboeuf 2014 Domaine du Moulin-à-Vent  (Moulin-à-Vent),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-du-moulin-a-vent-gamay-moulin-a-vent/,Gamay,2014,Georges Duboeuf
12,Sparkling,Italy,"Refermented in the bottle, this fragrant, salmon-colored Lambrusco offers delicate scents of wild rose, dried berry and baking spice. The elegant palate offers raspberry, strawberry, nectarine zest and ginger alongside an ultrafine mousse.",Rosé del Cristo,18,90,Central Italy,Lambrusco di Sorbara,,Cavicchioli 2011 Rosé del Cristo  (Lambrusco di Sorbara),https://www.winemag.com/buying-guide/cavicchioli-2011-rose-cristo-italian-red-lambrusco-lambrusco-sorbara/,Lambrusco,2011,Cavicchioli
14,Red,Portugal,"Produced from the best parcels of the estate, this wine is structured, firm and concentrated. It is rich, hinting at dark chocolate flavors at this young stage along with dense tannins. As it matures, this will transform into a ripe and concentrated wine that is dark with black plum and juicy acidity. Drink from 2017.",Mythos,28,90,Tejo,,,Casal da Coelheira 2012 Mythos Red (Tejo),https://www.winemag.com/buying-guide/casal-coelheira-2012-mythos-red-tejo/,Portuguese Red,2012,Casal da Coelheira
14.4,Red,US,"This wine has already spent some time in bottle, but should withstand further time in the cellar quite well, through 2020. Inky, it's also fragrant and floral, with a depth of cherry and vanilla, offering big tannin structure and a black-licorice finish.",,45,90,California,Napa,Napa Valley,The Winery SF 2010 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/winery-sf-2010-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,The Winery SF
11.5,Sparkling,Italy,"This opens with attractive floral aromas of Spanish broom, acacia and chamomile while the bright palate offers white peach, green apple and citrus. Brisk acidity gives it a crisp, clean finish while a note of white almond signals the close. Small persistent bubbles add finesse.",,18,90,Veneto,Valdobbiadene Prosecco Superiore,,Terre di San Venanzio Fortunato 2014  Valdobbiadene Prosecco Superiore,https://www.winemag.com/buying-guide/terre-san-venanzio-fortunato-2014-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Terre di San Venanzio Fortunato
11.5,Sparkling,Italy,"Jasmine, wisteria and dried herbs aromas mingle in the glass while the creamy palate offers ripe white peach, yellow apple, pear and a note of candied nectarine zest. Bright acidity and a frothy mousse offset the rich flavors and carry through to the white almond finish.",Millesimato,20,90,Veneto,Valdobbiadene Prosecco Superiore,,Terre di San Venanzio Fortunato 2014 Millesimato  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/terre-san-venanzio-fortunato-2014-millesimato-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Terre di San Venanzio Fortunato
14.5,Red,US,"Aromas like new leather, tobacco and spices lead to vivid cranberry and raspberry flavors in this lively, fine-textured, authentic-tasting wine. It has a medium to light color, medium body, firm tannins and a great mouthwatering character partly because of its relative leanness.",Riserva,28,90,California,Central Coast,Livermore Valley,Rubino Estates Winery 2012 Riserva Sangiovese (Livermore Valley),https://www.winemag.com/buying-guide/rubino-estates-winery-2012-riserva-sangiovese-central-coast-livermore-valley/,Sangiovese,2012,Rubino Estates Winery
15,Red,Portugal,"This dark-colored wine is herbal in character, showing spicy red berries and soft tannins. Wood aging has rounded out the structure, giving it some depth of flavor from fermentation in traditional open fermenters. Drink from 2017.",Falcoaria,25,90,Tejo,,,Quinta do Casal Branco 2012 Falcoaria Alicante Bouschet (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2012-falcoaria-other-red-alicante-bouschet-tejo/,Alicante Bouschet,2012,Quinta do Casal Branco
13,White,Portugal,"The white grapevines at Carvalhas are located at the top of the hills that faces the Douro River, which helps retain acidity. This mineral and floral wine is textured,with a crisp citrus and ripe apricot flavor. It is still young and will be better from late 2016.",Branco da Quinta das Carvalhas,30,90,Douro,,,Quinta das Carvalhas 2013 Branco da Quinta das Carvalhas White (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2013-branco-da-white-douro/,Portuguese White,2013,Quinta das Carvalhas
14.1,White,US,"This perennial favorite from the producer hits home in smooth, easygoing style. It offers a succulence of juicy tropical pineapple and apricot. A medium build gives it weight and length before it finishes clean and just the slightest bit spicy.",,25,90,California,Napa-Sonoma,Carneros,Truchard 2013 Roussanne (Carneros),https://www.winemag.com/buying-guide/truchard-2013-roussanne-napa-sonoma-carneros/,Roussanne,2013,Truchard
13,Red,Australia,"Winemaker Larry Cherubino has crafted an excellent yet affordable Pinot Noir. Hints of cedar and vanilla accent the cherry fruit, while the texture is appropriately supple without being overripe. The oak is prominent, but the weight and texture hit the mark. Drink now.",,20,90,Victoria,Yarra Valley,,Robert Oatley 2013 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/robert-oatley-2013-pinot-noir-yarra-valley/,Pinot Noir,2013,Robert Oatley
12,Sparkling,Spain,"Fresh apple, lime and minerally aromas come with leesy complexity and bread notes. This feels layered and classy, with yeasty flavors of baked apple and vanilla. Bready, toasty finishing notes are centered by a dusting of white pepper.",Berta Bouzy Extra Brut,28,90,Catalonia,Cava,,Mont-Ferrant 2008 Berta Bouzy Extra Brut Sparkling (Cava),https://www.winemag.com/buying-guide/mont-ferrant-2008-berta-bouzy-extra-brut-sparkling-cava/,Sparkling Blend,2008,Mont-Ferrant
14.6,Red,US,"Smooth and tangy in dark plum and cassis, this vineyard-designate leans toward the savory side of the variety, yeasty and tasting of tobacco and tar. It finishes with a swirl of mocha. Drink now through 2017.",Cañon Creek Vineyard,75,90,California,Napa,Napa Valley,Midsummer Cellars 2012 Cañon Creek Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/midsummer-cellars-2012-canon-creek-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Midsummer Cellars
12,Rose,US,"Impeccably fresh and dry, this wine smells like crisp apple skin and white peaches, and tastes vivid and refreshing, while combining light alcohol with a substantial and smooth texture.",Rosebud,20,90,California,North Coast,Marin County,McEvoy Ranch 2014 Rosebud Rosé (Marin County),https://www.winemag.com/buying-guide/mcevoy-ranch-2014-rosebud-north-coast-marin-county/,Rosé,2014,McEvoy Ranch
14.2,White,US,"Light in aromas, this wine shows light honeydew, gray slate, wet cement and a hint of butter crisps on the nose. The palate is also delicate, with lime juice that arises on the midpalate and lasts through the finish. Citrus-blossom elements add to the bright, light and tight flavors.",Rosemary's Vineyard,48,90,California,Central Coast,Arroyo Grande Valley,Talley 2013 Rosemary's Vineyard Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2013-rosemarys-vineyard-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2013,Talley
13.5,Red,Portugal,"Produced from organic grapes grown in the remote vineyards of the Douro Superior, this is a structured, stylish wine that shows ripe fruits alongside touches of wood aging and a fresh red-berry aftertaste. It is a young wine, ready to age further. Drink from 2017.",Altano Quinta do Ataíde Organic,16,90,Douro,,,Symington Family Estates 2013 Altano Quinta do Ataíde Organic Red (Douro),https://www.winemag.com/buying-guide/symington-family-estates-2013-altano-quinta-ataide-organic-red-douro/,Portuguese Red,2013,Symington Family Estates
13.5,Rose,US,"A light salmon color, this wine offers aromas of pink lemonade, scratched orange skin and a tiny bit of bubblegum, though on a very steely frame. It boasts a tremendous amount of energy once sipped, with lime juice, orange rinds and yuzu flavors.",Rose of,20,90,California,Central Coast,Edna Valley,Stephen Ross 2014 Rose of Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/stephen-ross-2014-rose-pinot-noir-central-coast-edna-valley/,Pinot Noir,2014,Stephen Ross
12.5,Sparkling,France,"Aged four years before disgorgement, this ripe and generously soft wine has both mature toasty flavors and great acidity. Rich in apricot as well as white fruit flavors, it is well balanced, with layers of acidity smoothed by the yeasty aftertaste. Drink now.",Brut Art Deco,49,90,Champagne,Champagne,,Collet NV Brut Art Deco  (Champagne),https://www.winemag.com/buying-guide/collet-nv-brut-art-deco-sparkling-champagne/,Champagne Blend,,Collet
11,Sparkling,Italy,"Aromas of fragrant white flowers, acacia and orchard fruit float out of the glass. The frothy, linear palate delivers crisp green apple, pear and citrus alongside racy acidity and small, persistent bubbles.",Extra Dry,,90,Veneto,Valdobbiadene Prosecco Superiore,,Fratelli Bortolin NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/fratelli-bortolin-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Fratelli Bortolin
12.5,Sparkling,France,"With 60% of the Chardonnay in this wine coming from the vineyards of the Montagne de Reims, it is no surprise that it is rich and full in the mouth. The wine has weight along with a crisp minerality. Taut and tense, the aftertaste suggests that the wine will improve in bottle for a few months.",Blanc de Blancs Brut,65,90,Champagne,Champagne,,Lallier NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/lallier-nv-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Lallier
13.7,White,US,"Father-son winemakers Joe and Sam Miller use fruit from the vineyard Dick Graff planted in 1989 for this interesting wine, which shows preserved lemons, dried apples, crushed ants, iodine and yogurt on the nose. There's lemon pith, smoked citrus, Japanese pear flesh and crisp plum flavors on the palate.",Antle Vineyard,28,90,California,Central Coast,Chalone,Rexford 2013 Antle Vineyard Pinot Blanc (Chalone),https://www.winemag.com/buying-guide/rexford-2013-antle-vineyard-pinot-blanc-central-coast-chalone/,Pinot Blanc,2013,Rexford
20,Port/Sherry,Portugal,"This wine is dry and firm, showing developing fruit under dark tannins. Big plum and berry flavors are ripe, juicy and fresh on the finish. Drink from 2019.",Late Bottled Vintage,,90,Port,,,Ramos-Pinto 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/ramos-pinto-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Ramos-Pinto
12,Sparkling,Spain,"Bready aromas of baked apple, lees and vanilla convey quality. This feels solid and healthy, with length and depth to the palate. Apple, papaya and honeydew flavors are ripe and smooth, while the finish shows honey and green-herb notes.",Brut Gran Reserva,50,90,Catalonia,Cava,,Juvé y Camps 2009 Brut Gran Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/juve-camps-2009-brut-gran-reserva-sparkling-cava/,Sparkling Blend,2009,Juvé y Camps
12,Sparkling,France,"This pale pink fizz is fragrant, with soft strawberry notes that display themselves on a yeasty, rounded, softly frothing body. The palate is dry yet creamy, and is given extra structure by beautifully streamlined acidity.",Brut Rosé,30,90,Alsace,Crémant d'Alsace,,Gustave Lorentz NV Brut Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/gustave-lorentz-nv-brut-rose-cremant-dalsace/,Sparkling Blend,,Gustave Lorentz
14.5,Red,Portugal,"This big wine, now almost mature, shows dark plum and dense fruits that are pushed into shape by the firm tannins and wood aging flavors. The wine is dense and concentrated, with a fine juicy aftertaste that also promises further aging. Drink until 2020.",Reserva,19,90,Alentejo,,,Herdade dos Machados 2011 Reserva Red (Alentejo),https://www.winemag.com/buying-guide/herdade-machados-2011-reserva-red-alentejo/,Portuguese Red,2011,Herdade dos Machados
12.5,Sparkling,France,"A blend of 50-50 Pinot Noir and Chardonnay, this is a rich wine from Grand Cru vineyards on the Montagne de Reims. It also structured, with a strongly mineral texture that is tight and concentrated. The wine, with its light tannins from the red wine in the blend, is ready to drink.",Grand Cru Brut Rosé,73,90,Champagne,Champagne,,Henriet-Bazin NV Grand Cru Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-nv-grand-cru-brut-rose-champagne-225000/,Champagne Blend,,Henriet-Bazin
14.9,Red,US,"Muted aromatics hide beneath thick, leathery tannins and a puckering structure of crisp red currant and cranberry in this full-bodied wine that will benefit from time. Cellar through 2020.",Hendry Vineyard,55,90,California,Napa,Napa Valley,Hendry 2012 Hendry Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hendry-2012-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hendry
15,Red,South Africa,"A blend of 58% Merlot, 18% Cabernet Franc, 11% Malbec, 10% Cabernet Sauvignon and 3% Petit Verdot, this harmonious and well-balanced wine is ready to be enjoyed now. Dark, lush fruit tones of blackberry, boysenberry and plum are laced with enticing hints of licorice, menthol and cocoa, while notes of cigar box and leather hang on through the long finish.",Z,50,90,Stellenbosch,,,De Toren 2011 Z Red (Stellenbosch),https://www.winemag.com/buying-guide/toren-2011-z-red-stellenbosch/,Red Blend,2011,De Toren
14.6,Red,US,"From a 2,100-foot-elevation site, this wine is given 18 months in French oak. Earthy and wooded, it's a sizable mountain of a wine, reflective of its provenance, with big, dry tannins and a taste of tobacco. Age through 2020.",,150,90,California,Napa,Diamond Mountain District,Entrepreneur 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/entrepreneur-2012-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Entrepreneur
12,Sparkling,France,"The wine is only just off dry, giving a wine that is deliciously crisp and fruity. Ripe apple and creamed pear flavors are lifted by balanced acidity. The fruitiness and the just off-dry character make this a wine that would be just as good as an apéritif as with food.",Carte Blanche Demi-Sec,54,90,Champagne,Champagne,,Louis Roederer NV Carte Blanche Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/louis-roederer-nv-carte-blanche-demi-sec-sparkling-champagne/,Champagne Blend,,Louis Roederer
7.5,Sparkling,US,"This lightly sparkling, low-alcohol wine is off dry but with bracing acidity. It features a refreshing mix of apple, peach and citrus fruit, making it perfect as a chilled apéritif, or as a mixer for a wine punch or cocktail.",Semi-Sparkling,18,90,Oregon,Willamette Valley,Willamette Valley,Noble Estate 2013 Semi-Sparkling Muscat (Willamette Valley),https://www.winemag.com/buying-guide/noble-estate-2013-semi-sparkling-muscat-willamette-valley/,Muscat,2013,Noble Estate
20,Port/Sherry,Portugal,"Released in 2015 to celebrate the 200th anniversary of Fonseca, this Port is a style that's a Fonseca specialty. Bottled without filtering allows the wine to age, and this was bottled in 2008. It is a beautiful full, ripe wine, with a generous structure of red fruits and raisins supported by a dense texture.",Bicentenary Edition Crusted,,90,Port,,,Fonseca NV Bicentenary Edition Crusted  (Port),https://www.winemag.com/buying-guide/fonseca-nv-bicentenary-edition-crusted-port-blend-port-port/,Port,,Fonseca
12.8,Red,US,"Aromatically accenting its herbal, spicy highlights, this sports lightly ripened strawberry and cherry fruit. It's an elegant, well-crafted, nicely balanced wine, with the delicate authority that Josh Bergström brings to all of his wines.",Temperance Hill Vineyard,60,90,Oregon,Willamette Valley,Eola-Amity Hills,Bergström 2013 Temperance Hill Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/bergstrom-2013-temperance-hill-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,Bergström
11,Sparkling,Italy,"Delicate aromas of white flowers, stone fruit and pear lead the way. On the palate, a core of green apple and citrus is carried by vibrant, fresh acidity. Small, lively bubbles lend finesse.",,15,90,Veneto,Valdobbiadene Prosecco Superiore,,Drusian NV  Valdobbiadene Prosecco Superiore,https://www.winemag.com/buying-guide/drusian-nv-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Drusian
12.5,Sparkling,France,"Red and yellow apples are the fruity markers of this crémant—their fruity flavor pervades the light-footed palate that fizzes with gentle froth. There is a bitter edge on the palate but also some autolytic, yeasty backbone, lending a bit more substance. Have this full-fruited yet light-bodied sparkler with food and it will come into its own.",,21,90,Alsace,Crémant d'Alsace,,Domaine Zinck NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-zinck-nv-sparkling-cremant-dalsace/,Sparkling Blend,,Domaine Zinck
12,Sparkling,France,"Rich and full in mouthfeel, this wine is maturing well, giving some suggestions of bottle age alongside ripe pear and apple flavors. The acidity is still fresh, resulting in a crisp, tight finish. Drink now.",Brut,25,90,Burgundy,Crémant de Bourgogne,,Bailly-Lapierre NV Brut  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/bailly-lapierre-nv-brut-cremant-de-bourgogne-223543/,Pinot Noir,,Bailly-Lapierre
14.9,Red,US,"A Sangiovese-based blend named for the expression “Call me Crazy,” this wine also contains small amounts of Merlot, Syrah and Cabernet Sauvignon. Crazy or not, it works, providing a thicket of black and blue berry, smoky cinnamon and a juicy, medium build, meant to please, not to over-ponder.",Pazzo,32,90,California,Napa,Napa County,Bacio Divino 2013 Pazzo Red (Napa County),https://www.winemag.com/buying-guide/bacio-divino-2013-pazzo-red-napa-county/,Red Blend,2013,Bacio Divino
14.5,Red,US,"This blend of 40% Mourvèdre, 25% Grenache, 23% Syrah, 9% Cinsault and 3% Counoise offers boysenberry, hot bricks and condensed violets on the nose. The palate is quite pleasant with olallieberry jam flavors alongside sanguine elements and dark slate on the edges, altogether quite light and easy to drink.",Version,36,90,California,Central Coast,Paso Robles,Adelaida 2012 Version Red (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2012-version-red-central-coast-paso-robles/,Rhône-style Red Blend,2012,Adelaida
11.5,Sparkling,Italy,"Wisteria, orchard fruit, aromatic herbs and citrus zest aromas lead the nose on this vibrant sparkler. The linear, focused palate offers pear, lime and apple alongside bracing acidity and an invigorating perlage. It boasts a crisp, quenching close.",Col Credas Rive di Farra di Soligo,22,90,Veneto,Valdobbiadene Prosecco Superiore,,Adami 2014 Col Credas Rive di Farra di Soligo  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/adami-2014-col-credas-rive-farra-soligo-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Adami
12,Sparkling,France,"Like so many bone-dry Champagnes, this wine needs some bottle aging to soften the brutal acidity. It offers a tight mineral texture and crisp lemon and grapefruit acidity. Drink from 2017.",Ultime Extra Brut,58,90,Champagne,Champagne,,Boizel NV Ultime Extra Brut  (Champagne),https://www.winemag.com/buying-guide/boizel-nv-ultime-extra-brut-sparkling-champagne/,Champagne Blend,,Boizel
13,White,US,"Every vintage Bryan Babcock makes an experimental white wine pressed straight from red grapes, in this case opting for Grenache. The result is a unique nose of lemon cake, pink rose petals and ice cream, followed by a a lively, energetic palate powered by Key lime pie flavors. It's worth tracking down for those seeking something completely different.",Identity Crisis,17,90,California,Central Coast,Santa Barbara County,Babcock 2014 Identity Crisis Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/babcock-2014-identity-crisis-grenache-central-coast-santa-barbara-county/,Grenache,2014,Babcock
14.2,Red,US,"A wealth of maraschino cherry pops in taste and aroma in this wine, followed by dense black cherry and cinnamon. Supple and light-to-medium bodied, it's a balanced expression of the variety, with complexity and character.",,75,90,California,Sonoma,Sonoma Coast,Azari 2010 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/azari-2010-pinot-noir-sonoma-coast/,Pinot Noir,2010,Azari
11,Sparkling,Italy,"Aromas of Spanish broom and peach lead the nose. The vibrant, refreshing palate offers crisp green apple, Bartlett pear and lime alongside bracing acidity tempered by small but invigorating bubbles.",Cuvée del Fondatore,19,89,Veneto,Valdobbiadene Prosecco Superiore,,Cà di Rajo 2014 Cuvée del Fondatore  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/ca-raio-2014-cuvee-fondatore-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Cà di Rajo
12.5,Sparkling,Italy,"Aromas of citrus, ripe yellow apple skin and toasted hazelnut all follow through to the linear palate along with a mineral accent. Bright acidity and a firm perlage provide the refreshing framework.",Cuvée Augusto Dosaggio Zero,55,89,Italy Other,Vino Spumante,,Dal Cero Tenuta di Corte Giacobbe 2009 Cuvée Augusto Dosaggio Zero Chardonnay (Vino Spumante),https://www.winemag.com/buying-guide/dal-cero-tenuta-corte-giacobbe-2009-cuvee-augusto-dosaggio-zero-chardonnay-vino-spumante/,Chardonnay,2009,Dal Cero Tenuta di Corte Giacobbe
13.8,Dessert,US,"This dessert blend of 56% Sémillon and 44% Sauvignon Blanc smells like liquid honey, with beeswax and concentrated apple syrup as supporting aromas. It's viscous with decent grip on the palate, offering flavors of crushed apples, lemon syrup and a lime freshness, with lots of length.",Grazia Late Harvest,39,89,California,Central Coast,Santa Ynez Valley,Svago Buono 2012 Grazia Late Harvest White (Santa Ynez Valley),https://www.winemag.com/buying-guide/svago-buono-2012-grazia-late-harvest-white-central-coast-santa-ynez-valley/,White Blend,2012,Svago Buono
13.2,Red,US,"This is a lighter, thinner vintage for this wine, but it offers a lot of pleasure to those with the patience to let it breathe. Delicate fruit flavors of raspberry, cherry and rose water carry a musky note. The finish is underscored with a mineral base.",Erendira's Rise,25,88,Oregon,Willamette Valley,Willamette Valley,Ermisch 2013 Erendira's Rise Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/ermisch-2013-erendiras-rise-pinot-noir-willamette-valley/,Pinot Noir,2013,Ermisch
13,Red,France,"From 45-year-old Gamay vines, Stéphane Aviron created an open, fruity wine that has fresh cherry flavors cut with acidity and a dry edge of tannin. A smoky as well as juicy character adds interest and spice.",,13,88,Beaujolais,Beaujolais-Villages,,Potel-Aviron 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/potel-aviron-2014-gamay-villages/,Gamay,2014,Potel-Aviron
12.5,White,Canada,"Technically off dry, with 14 g/L residual sugar, this also boasts substantial acidity. The ripe fruits include spicy apple, Meyer lemon and orange marmalade, with a round, food-ready mouthfeel.",Reserve,,88,British Columbia,Okanagan Valley,,Mission Hill 2013 Reserve Riesling (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2013-reserve-riesling-okanagan-valley/,Riesling,2013,Mission Hill
20,Port/Sherry,Portugal,"Bacon aromas lead to a wine that is spicy, dry and meaty in character. There is a stalky element at first, yet turns to fresh, ripe fruit balanced by lively acidity. Drink from 2017.",Late Bottled Vintage,23,88,Port,,,Ramos-Pinto 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/ramos-pinto-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Ramos-Pinto
13.9,Red,Argentina,"Leafy tomato, dried cherry and baked plum aromas cover most ends of the Pinot spectrum. This feels round, ripe and a touch tannic, while oaky flavors of vanilla and chocolate dominate, ending with more than a dash of wood spice.",Primogénito,22,88,Other,Patagonia,,Bodega Patritti 2012 Primogénito Pinot Noir (Patagonia),https://www.winemag.com/buying-guide/bodega-patritti-2012-primogenito-pinot-noir-patagonia/,Pinot Noir,2012,Bodega Patritti
12.5,Sparkling,France,"An attractive, pale-colored rosé, this offers crisp acidity and bright red currant and raspberry fruitiness. The wine is balanced with delicate fruits, a touch of minerality and a fresh aftertaste. It is ready to drink.",Premier Cru Brut Rosé,55,88,Champagne,Champagne,,Marion-Bosser NV Premier Cru Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/marion-bosser-nv-premier-cru-brut-rose-sparkling-champagne/,Champagne Blend,,Marion-Bosser
11.5,Sparkling,Italy,"Alluring scents of wisteria, acacia and white peach float out of the glass. The lively palate doles out crisp green apple, unripe pear and lime zest accompanied by racy acidity and a foaming mousse.",Zero Nove,20,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Valdellövo 2014 Zero Nove  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/valdellovo-2014-zero-nove-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Valdellövo
12.5,Red,France,"This ripe wine has rich black fruits, a smoky character and a rounded, full-bodied texture. The old vines bring concentration, while the acidity gives freshness and drinkability now.",Cuvée Traditionelle Vieilles Vignes,,88,Beaujolais,Beaujolais,,Domaine du Vissoux 2014 Cuvée Traditionelle Vieilles Vignes  (Beaujolais),https://www.winemag.com/buying-guide/domaine-vissoux-2014-cuvee-traditionelle-vieilles-vignes-gamay-beaujolais/,Gamay,2014,Domaine du Vissoux
14,Red,Portugal,"This is a rich, full-bodied and generous wine. It has great red berry flavors that are supported by a light oak character and freshened with acidity. Although young, it is ready to drink.",,14,88,Tejo,,,Fiuza 2014 Cabernet Sauvignon (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-cabernet-sauvignon-tejo/,Cabernet Sauvignon,2014,Fiuza
13.5,Red,Portugal,"This wine is a rich, dense wine that is maturing well. It has solid spice, wood and black currant flavors that are packed into a firmly tannic structure. It is ready to drink now–2020.",Quadrus,20,88,Douro,,,CARM 2010 Quadrus Red (Douro),https://www.winemag.com/buying-guide/carm-2010-quadrus-red-douro/,Portuguese Red,2010,CARM
11.5,Sparkling,Italy,"Wisteria, peach blossom and a whiff of peach lead the nose. On the linear palate, bracing acidity frames apple, pear and dried thyme notes alongside vibrant, persistent bubbles.",Rive di Collalto Brut,20,88,Veneto,Valdobbiadene Prosecco Superiore,,Borgoluce 2014 Rive di Collalto Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/borgoluce-2014-rive-collalto-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Borgoluce
13.5,White,US,"Grapefruit blossoms, scratched pink grapefruit skin and Granny Smith apples show on the delicate nose of this blend of 54% Sémillon, 43.5% Sauvignon Blanc and 2.5% Orange Muscat. It's light, bright and easy on the palate, with cut green apple and lime juice flavors, making it perfect to pair with plenty of lighter foods.",Gravitas,16,88,California,California Other,California,Bonny Doon 2014 Gravitas White (California),https://www.winemag.com/buying-guide/bonny-doon-2014-gravitas-white-other/,White Blend,2014,Bonny Doon
14,Red,Spain,"Woodsy, briary aromas of leather, sagebrush and black cherry set up a firm, clampy palate. Flavors of vanilla, dill, raspberry and salt are honest and traditional for Rioja, while light oak and vanilla flavors along with scratchiness drive a crisp finish to conclusion.",Viña Zaco,15,88,Northern Spain,Rioja,,Bodegas Bilbainas 2012 Viña Zaco  (Rioja),https://www.winemag.com/buying-guide/bodegas-bilbainas-2012-vina-zaco-tempranillo-rioja/,Tempranillo,2012,Bodegas Bilbainas
15,Red,Spain,"Ripe and soft on the nose, this blend of Monastrell, Garnacha and Syrah is so easygoing that it lacks pop up front. Plump and fruity on the palate, this is low on structure and acidity. Jammy raspberry and strawberry flavors end in friendly fashion, but with low definition. Drink now.",Las Gravas,32,88,Levante,Jumilla,,Casa Castillo 2012 Las Gravas Red (Jumilla),https://www.winemag.com/buying-guide/casa-castillo-2012-las-gravas-red-jumilla/,Red Blend,2012,Casa Castillo
11,Sparkling,Italy,"Subdued aromas of citrus, acacia flower and a whiff of almond come together on this wine. The vibrant palate offers yellow apple, pear and lemon zest alongside bright acidity and a firm perlage.",Extra Dry,20,88,Veneto,Valdobbiadene Prosecco Superiore,,Canevel 2014 Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/canevel-2014-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Canevel
13.5,White,US,"Well made in large quantity, this wine offers fleshy tropical papaya around a structure of toasty oak and vanilla. Medium in body and length, it's balanced with a crisp finish.",,20,88,California,Sonoma,Sonoma County,Decoy 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/decoy-2013-chardonnay-sonoma-county/,Chardonnay,2013,Decoy
12,Sparkling,France,"This blend of Pinot Noir and Chardonnay is the producer's nonvintage wine. Crisp and fresh, it's delightfully tangy and bright with acidity, citrus and juicy apple flavors. It is made to be a great apéritif style with its fruity, light aftertaste.",Authentic Brut,30,88,Champagne,Champagne,,Canard-Duchêne NV Authentic Brut  (Champagne),https://www.winemag.com/buying-guide/canard-duchene-nv-authentic-brut-champagne-224983/,Champagne Blend,,Canard-Duchêne
12.5,Sparkling,Italy,"Made with Pinot Noir, this opens with aromas of toast and roasted walnut. The palate offers ripe apple skin, dried berry, vanilla and pastry accompanied by a creamy perlage.",Oltre Rosé Riserva,30,88,Italy Other,Vino Spumante,,Cà di Frara 2007 Oltre Rosé Riserva Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/ca-frara-2007-oltre-rose-riserva-sparkling-vino-spumante/,Sparkling Blend,2007,Cà di Frara
14,White,US,"Golden in color, this wine otherwise exhibits a low amount of well-integrated oak, letting the crisper elements of pear and lime shine through. Medium bodied, it's a tight, focused wine that finishes dry and complete.",Leveroni Vineyard,32,88,California,Napa-Sonoma,Carneros,August Briggs 2013 Leveroni Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/august-briggs-2013-leveroni-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,August Briggs
13.6,Rose,US,"Pink-salmon in color, this blend of 61% Grenache, 29% Syrah, 8% Mourvèdre and 2% Viognier shows sharp and ripe citrus scents of kumquat and pink lime on the nose, along with a showy bubble-gum aroma. All the pink flavors come to the party on the palate, from watermelon to pink lemonade to bubble gum.",,18,88,California,Central Coast,Paso Robles,Anglim 2014 Rosé (Paso Robles),https://www.winemag.com/buying-guide/anglim-2014-rose-central-coast-paso-robles/,Rosé,2014,Anglim
12.5,Sparkling,Italy,"Made with 100% Chardonnay, this opens with aromas of acacia flower, ripe yellow apple skin, citrus peel and a hint of honey. These notes follow through to the palate, which additionally carries a toasted walnut note. Bright acidity and persistent bubbles provide the framework.",Brut,24,88,,Trento,,Altemasi NV Brut Chardonnay (Trento),https://www.winemag.com/buying-guide/altemasi-nv-brut-chardonnay-trento/,Chardonnay,,Altemasi
12.5,Sparkling,France,"Tart strawberry and fizzing, lemony brightness give verve and a real refreshment factor to this light-bodied, frothy little rosé. There is welcome dryness to the clean, taut flavors. Overall this is light-hearted, easy-drinking fun.",Rosé,20,88,Alsace,Crémant d'Alsace,,Allimant-Laugner NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/allimant-laugner-nv-rose-cremant-dalsace/,Sparkling Blend,,Allimant-Laugner
11,Sparkling,Italy,"Aromas of wisteria, Bartlett pear and a whiff of chopped sage lead the nose on this luminous wine. The foaming palate is both linear and rich thanks to crisp green apple, juicy white peach and banana that are offset by racy acidity.",B Extra Dry,23,88,Veneto,Valdobbiadene Prosecco Superiore,,Brancher NV B Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/brancher-nv-b-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Brancher
11.5,Sparkling,Italy,"Aromas of pressed white flowers, lightly toasted almond and citrus zest lead the way. The palate offers creamed pear and candied lemon drop alongside firm acidity and frothy bubbles.",Desiderio Dry,,88,Veneto,Valdobbiadene Prosecco Superiore,,Bortolin Angelo 2014 Desiderio Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bortolin-angelo-2014-desiderio-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Bortolin Angelo
14.1,Red,US,"A smoothly balanced wine, equal parts acidity and dark cherry fruitiness, this has a light texture and pleasing sense of weight and body. It finishes as smoothly as it started, with a sprinkling of cinnamon and clove at its end.",,36,88,California,Sonoma,Russian River Valley,Kokomo 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/kokomo-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Kokomo
14.5,Red,US,"Fresh boysenberry, smoked pork and white pepper show on this fresh style of the grape made by a producer on Foxen Canyon Road. There's lots of pepper, black olive and asphalt flavors on the palate, as well as some sour fruits and a slight bit of barnyard funk.",,30,88,California,Central Coast,Santa Ynez Valley,Koehler 2012 Syrah (Santa Ynez Valley),https://www.winemag.com/buying-guide/koehler-2012-shiraz-syrah-syrah-central-coast-santa-ynez-valley/,Syrah,2012,Koehler
14.1,White,US,"Crème brûlée and whipped butter aromas are cut with lime juice on the nose of this wine. The palate offers chalk, lemon curds and roasted nuts, proving reliably tasty if a tad usual in flavors.",You Be the Judge!,35,88,California,Central Coast,Sta. Rita Hills,In Re 2013 You Be the Judge! Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/in-re-2013-you-be-judge-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,In Re
11.5,Sparkling,Italy,"Fragrant white spring flowers, yellow peach and citrus aromas lead the nose. The racy palate offers white peach, Bartlett pear, yellow apple and a hint of nut alongside invigorating bubbles and bright acidity.",Fagher Brut,17,88,Veneto,Valdobbiadene Prosecco Superiore,,Le Colture NV Fagher Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/le-colture-nv-fagher-brut-sparkling-valdobbiadene-prosecco-superiore/,Sparkling Blend,,Le Colture
11.5,Sparkling,Austria,"The pale coppery pink of this fruit-driven sparkler spells joy and ease. This has notions of strawberry and cream on its dry, softly fizzing palate. Its light body means unencumbered enjoyment. If you are looking for the perfect fun sparkler for your party or soirée this is it. You simply want to drink more.",Rosi Mosi Sparkling,17,88,Österreichischer Perlwein,,,Hermann Moser 2014 Rosi Mosi Sparkling Zweigelt (Österreichischer Perlwein),https://www.winemag.com/buying-guide/hermann-moser-2014-rosi-mosi-sparkling-other-red-zweigelt-osterreichischer-perlwein/,Zweigelt,2014,Hermann Moser
12.5,Sparkling,France,"In this pale colored rosé, the palate is as light as the color. It is crisp and fresh while the dosage gives a soft, ripe strawberry flavor. The wine is in balance, with a touch of tannin from the Pinot Noir used to make the rosé. The bottle needs no aging.",Grand Cru Brut Rosé,80,88,Champagne,Champagne,,Nicolas Maillart NV Grand Cru Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/nicolas-maillart-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Nicolas Maillart
13.7,White,US,"A distinctive aroma like ripe peaches and fennel and full, almost sweet fruit and spice flavors give this medium-bodied wine personality. The texture is soft and luscious rather than lively, and practically coats the mouth from sip to sip.",Wild Thing Chardonnay,18,88,California,Mendocino County,Mendocino,Carol Shelton 2014 Wild Thing Chardonnay Chardonnay (Mendocino),https://www.winemag.com/buying-guide/carol-shelton-2014-wild-thing-chardonnay-mendocino-lake-counties-mendocino/,Chardonnay,2014,Carol Shelton
12,Sparkling,France,"A refreshing, crisp wine from the owners of Château de Fuissé, this has delicious acidity along with lemon and yeast flavors. A tangy, mineral character brings out the elegant texture of the fruit. It is ready to drink.",Vincent Brut,20,88,Burgundy,Crémant de Bourgogne,,Vincent NV Vincent Brut  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/vincent-nv-brut-chardonnay-cremant-bourgogne/,Chardonnay,,Vincent
13.8,White,US,"Fleshy and floral, this is a delightfully light, dry and tropical wine, with primary characteristics of apple and lime. Refreshing, it'll serve well as a versatile companion on the table or as as worthy apéritif, finishing in grassy fig and pear.",Limited Release,26,88,California,Napa,Napa Valley,Black Stallion 2014 Limited Release Pinot Grigio (Napa Valley),https://www.winemag.com/buying-guide/black-stallion-2014-limited-release-pinot-grigio-gris-grigio-napa-valley/,Pinot Grigio,2014,Black Stallion
11.5,Sparkling,Italy,"Aromas of apple, delicate white flowers and a whiff of chopped herbs lead the way. The round palate offers creamed pear, yellow peach and candied lemon drop alongside firm acidity and a creamy mousse.",Belcanto Dry,29,88,Veneto,Valdobbiadene Superiore di Cartizze,,Bellussi NV Belcanto Dry  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/bellussi-nv-belcanto-dry-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,,Bellussi
13,Red,France,"This wine is all about red berries and fresh cherries. Some tannins and an earthy edge to the palate add complexity. Drink this fruity, juicy wine now.",Couvent des Thorins,27,88,Beaujolais,Moulin-à-Vent,,Château du Moulin-à-Vent 2012 Couvent des Thorins  (Moulin-à-Vent),https://www.winemag.com/buying-guide/chateau-du-moulin-a-vent-2012-couvent-thorins-gamay-moulin-a-vent/,Gamay,2012,Château du Moulin-à-Vent
12,Sparkling,France,"Named after Léonie Duchêne, one of the founders of the house in 1868, this pale-colored rosé is well balanced with a touch of almonds as well as red-berry fruit flavors. There is an attractive crispness to it and a mineral edge that gives the wine structure. Drink now.",Cuvée Léonie Brut Rosé,40,88,Champagne,Champagne,,Canard-Duchêne NV Cuvée Léonie Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/canard-duchene-nv-cuvee-leonie-brut-rose-champagne-224988/,Champagne Blend,,Canard-Duchêne
14,Red,Canada,"Calliope is the second label of Burrowing Owl. This tight, toasty blend is comprised of 56% Merlot, 30% Cabernet Franc, 8% Malbec and 6% Syrah. Pinpoint fruit flavors of plum and cherry carry a pleasant saline note.",Figure 8,25,88,British Columbia,British Columbia,,Calliope 2013 Figure 8 Red (British Columbia),https://www.winemag.com/buying-guide/calliope-2013-figure-8-red-british-columbia/,Red Blend,2013,Calliope
14.4,Red,US,"Dense and concentrated aromas of frozen strawberries, blackberry pie, black cherries and vanilla sauce properly predict a very rich wine. Once sipped, the wine is quite thick, with lots of mint, fudge and brown spice, proving quite tasty although not quite varietally familiar.",,40,88,California,Central Coast,Paso Robles,Calcareous 2012 Grenache (Paso Robles),https://www.winemag.com/buying-guide/calcareous-2012-grenache-central-coast-paso-robles/,Grenache,2012,Calcareous
14.5,Red,US,"From Mount Veeder comes this blend of 78% Cabernet Sauvignon, 9% Malbec, 7% Petit Verdot and 6% Cabernet Franc. Cherry and vanilla dominate atop a thickness of oak and soft, smoky tannins. Juicy on the finish, it may need more time to come around, the grapes 100% estate grown.",Henry's Keep Proprietary Red Wine,98,88,California,Napa,Napa Valley,Brandlin 2012 Henry's Keep Proprietary Red Wine Red (Napa Valley),https://www.winemag.com/buying-guide/brandlin-2012-henrys-keep-proprietary-red-wine-napa-valley/,Bordeaux-style Red Blend,2012,Brandlin
13,Red,France,"While this structured wine has firm tannins, it also holds the potential of warm red-cherry fruits and acidity. It is concentrated, structured and ripe. Drink from late 2016.",Coeur de Gamay,,88,Beaujolais,Saint-Amour,,Patrick Tranchand 2014 Coeur de Gamay  (Saint-Amour),https://www.winemag.com/buying-guide/patrick-tranchand-2014-coeur-gamay-saint-amour/,Gamay,2014,Patrick Tranchand
14.4,Red,US,"Juicy red fruit that flirts in cherry and vanilla opens this complex, florally aromatic wine from the Rudd Vineyard on Mount Veeder. Thick, integrated tannins support a concentrated structure, marked by herb and cedar, finishing dry and lean.",,60,88,California,Napa,Mount Veeder,Peter Paul Wines 2011 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/peter-paul-wines-2011-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2011,Peter Paul Wines
14.2,White,US,"The honey side of honeydew melon shines on this single-vineyard bottling, as does sharp lemon juice, Japanese pear and a flinty gunmetal minerality. Apple cider, lime juice and steely flavors arise on the palate.",Griva Vineyard,30,88,California,Central Coast,Arroyo Seco,Mercy 2012 Griva Vineyard Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2012-griva-vineyard-chardonnay-central-coast-arroyo-seco/,Chardonnay,2012,Mercy
14.1,Rose,US,"A brilliant pink-salmon color, this wine shows cotton candy, strawberry and wild berry ice on the nose. The palate offers dried strawberries and cherry blossoms, proving quite refreshing on a hot day.",Pink,18,88,California,Central Coast,Paso Robles,MCV 2014 Pink Rosé (Paso Robles),https://www.winemag.com/buying-guide/mcv-2014-pink-rose-central-coast-paso-robles/,Rosé,2014,MCV
12.5,Sparkling,Italy,"This opens with aromas of nut, toast, yellow flowers and oak. The palate offers coffee, bruised apple, citrus, walnut and a hint of bread crust alongside a refined perlage. Enjoy soon to capture the remaining fruit richness.",Brut Riserva,60,88,,Trento,,Maso Martis 2008 Brut Riserva Sparkling (Trento),https://www.winemag.com/buying-guide/maso-martis-2008-brut-riserva-sparkling-trento/,Sparkling Blend,2008,Maso Martis
11.5,Sparkling,Italy,"Heady aromas of wisteria, hawthorn and white stone fruit lead the way. The vibrant, linear palate delivers white peach, green apple and a hint of citrus alongside bracing acidity and brisk but refined bubbles.",Rive di Colbertaldo,20,88,Veneto,Valdobbiadene Prosecco Superiore,,Maschio dei Cavalieri 2014 Rive di Colbertaldo  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/maschio-cavalieri-2014-rive-colbertaldo-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Maschio dei Cavalieri
19,Dessert,US,"Named after the traditional boat used on the Douro River, this dessert wine, made from 50% Tempranillo, 34% Touriga Nacional and 16% Tinta Cao, is a muddy brown-red color and shows aromas of concentrated raisin and turned earth. Pipe smoke, prunes, kirsch and caramel flavors combine for a very lasting finish, allowing this to function much like Scotch and work well with cigars.",Rabelo Pierce Ranch,30,88,California,Central Coast,San Antonio Valley,Quinta Cruz 2008 Rabelo Pierce Ranch Port (San Antonio Valley),https://www.winemag.com/buying-guide/quinta-cruz-2008-rabelo-pierce-ranch-port-blend-port-central-coast-san-antonio-valley/,Port,2008,Quinta Cruz
12,Sparkling,France,"Produced with grapes from Aube vineyards in southern Champagne, this wine is dominated by Pinot Noir. It is full in the mouth, ripe and with a rich texture that gives fruitiness as well as a more mineral, tangy texture. This well-balanced wine is ready to drink.",Brut,42,88,Champagne,Champagne,,Montaubret NV Brut  (Champagne),https://www.winemag.com/buying-guide/montaubret-nv-brut-sparkling-champagne/,Champagne Blend,,Montaubret
14.8,Red,US,"Smoky oak and peppercorn combine for a dense, still-puckering vineyard-designated wine, the vineyard high atop the wilds of Howell Mountain. Graphite and pencil play into its character, finishing dense and fleshy. Drink now through 2017.",Clark-Claudon Vineyard,65,88,California,Napa,Napa Valley,Midsummer Cellars 2012 Clark-Claudon Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/midsummer-cellars-2012-clark-claudon-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Midsummer Cellars
12,Sparkling,France,"This wine is ripe and fruity, with a soft texture. Made in the northern Burgundy region of Saint-Bris, it conveys an attractive cool feel, emphasizing apples, lemon and a fresh, crisp aftertaste. Drink now.",Paul Delane Brut Réserve,23,88,Burgundy,Crémant de Bourgogne,,Bailly-Lapierre NV Paul Delane Brut Réserve  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/bailly-lapierre-nv-paul-delane-brut-reserve-sparkling-cremant-bourgogne/,Sparkling Blend,,Bailly-Lapierre
13.1,White,US,"Quite dry and crisp in style, this no-nonsense, light-bodied wine starts with aromas of apricots and fresh figs, adds tart flavors like peach skin and grapefruit, and finishes fresh and tangy like it began.",,20,88,California,Sierra Foothills,Sierra Foothills,La Clarine Farm 2014 Albariño (Sierra Foothills),https://www.winemag.com/buying-guide/clarine-farm-2014-albarino-sierra-foothills/,Albariño,2014,La Clarine Farm
13.5,Rose,US,"Watermelon liqueur and strawberry soda notes arise from the glass of this lively pink wine. There is good energy once sipped, with an apple-skin tartness and ripe though sour cherries delivering the fruit character.",Gesture Rosé of,18,88,California,Central Coast,Paso Robles,J. Lohr 2014 Gesture Rosé of Grenache (Paso Robles),https://www.winemag.com/buying-guide/j-lohr-2014-gesture-rose-grenache-central-coast-paso-robles/,Grenache,2014,J. Lohr
13,Red,Australia,"Pepik is Chromy's entry-level Pinot; it represents a relatively affordable introduction to Tasmanian Pinot Noir. Hints of cherry blossom and fine leather add elegant grace notes to tart cherries, while the silky finish is long and crisp. Drink now.",Pepik,30,88,Tasmania,Tasmania,,Josef Chromy 2013 Pepik Pinot Noir (Tasmania),https://www.winemag.com/buying-guide/josef-chromy-2013-pepik-pinot-noir-tasmania/,Pinot Noir,2013,Josef Chromy
12,Sparkling,France,"Abelé has been in Champagne since the 18th century. Its nonvintage brut cuvée is an easy, fresh wine that's immediately attractive. With plenty of fruit as well as a mineral texture, it is balanced and ready to drink.",Brut Traditionnel,45,88,Champagne,Champagne,,Henri Abelé NV Brut Traditionnel  (Champagne),https://www.winemag.com/buying-guide/henri-abele-nv-brut-traditionnel-sparkling-champagne/,Champagne Blend,,Henri Abelé
11.5,Sparkling,Italy,"Dried yellow flowers, chamomile, acacia and ripe pear aromas lead the nose. The firm palate delivers yellow apple, hazelnut and a mineral note alongside bright acidity and a refined perlage.",Rive di Collato,18,88,Veneto,Valdobbiadene Prosecco Superiore,,Tenuta degli Ultimi 2013 Rive di Collato  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/tenuta-degli-ultimi-2013-rive-collato-sparkling-valdobbiadene-prosecco-superiore/,Sparkling Blend,2013,Tenuta degli Ultimi
11,Sparkling,Italy,"Fragrant and refined, this opens with aromas of spring flowers and Bartlett pear. The luminous palate doles out green apple, white peach and citrus alongside bright acidity and a soft mousse.",,19,88,Veneto,Prosecco,,Tenuta Cà Bolani NV  Prosecco,https://www.winemag.com/buying-guide/tenuta-ca-bolani-nv-italian-white-glera-prosecco/,Glera,,Tenuta Cà Bolani
14.5,White,US,"Lemon-honey candy, chopped garden herbs, sliced spring onions and appealing aromas of cut tennis balls show on the nose of this wine from an extreme coastal vineyard near Cambria. Lively green flavors power the palate, with chive, dill, apple-skin bitterness and a detectable salinity.",Estate,25,88,California,Central Coast,San Luis Obispo,Stolo 2014 Estate Sauvignon Blanc (San Luis Obispo),https://www.winemag.com/buying-guide/stolo-2014-estate-sauvignon-blanc-central-coast-san-luis-obispo/,Sauvignon Blanc,2014,Stolo
11,Sparkling,Italy,"Fragrant and foaming, this opens with delicate aromas of wisteria, hawthorn and orchard fruit. The luminous palate offers green apple, pear and candied lemon drop supported by racy acidity and small, vivacious bubbles.",Extra Dry Millesimato,16,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Raphael Dal Bo 2014 Extra Dry Millesimato  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/raphael-dal-bo-2014-extra-dry-millesimato-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Raphael Dal Bo
11,Sparkling,Italy,"Heady aromas of peach blossom and jasmine lead the way on this vibrant sparkler. The refreshing palate brings bright acidity and an invigorating perlage, with green apple and citrus notes.",Brut Millesimato,16,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Raphael Dal Bo 2014 Brut Millesimato  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/raphael-dal-bo-2014-brut-millesimato-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Raphael Dal Bo
13,Red,US,"Concentrated red cherry, black tea leaf and a touch of minerality show on the nose of this blend of 35% Cabernet Sauvignon, 32% Merlot, 14% Malbec, 12% Cabernet Franc and 7% Petit Verdot. A line of concentrated blackberry powers the palate, which also offers woody mint and rose-petal flavors.",Cellar Select,30,88,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2012 Cellar Select Meritage (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2012-cellar-select-bordeaux-style-red-blend-meritage-central-coast-santa-barbara-county/,Meritage,2012,Rancho Sisquoc
13.5,Red,South Africa,"This pretty Cab Franc opens with vibrant notes of red cherry and blackberry that are infused with spicy notes of green pepper, fynbos and fresh minty herbs. Fine yet structured tannins feel green and woody, while flavors of plum and cherry skin unfold on the finish. Drink now–2018.",Dolomite,20,88,Stellenbosch,,,Raats Family 2013 Dolomite Cabernet Franc (Stellenbosch),https://www.winemag.com/buying-guide/raats-family-2013-dolomite-cabernet-franc-stellenbosch/,Cabernet Franc,2013,Raats Family
13.5,White,US,"Entirely stainless-steel fermented and aged, this wine offers a tremendously fair deal. Peach and apricot form the core of this light, subtle white that has a solid backbone of acidity and is finished in a taste of lemon verbena.",,15,88,California,Sonoma,Dry Creek Valley,Quivira 2014 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2014-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Quivira
12.5,Sparkling,France,"This attractive, finely textured wine has had five years cellar aging and is ready to drink. With ripe balance between apricot, pear and crisp citrus, this is a delicious, refreshing wine to drink now.",Alexandre Premier Cru Brut,50,88,Champagne,Champagne,,Soutiran NV Alexandre Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/soutiran-nv-alexandre-premier-cru-brut-sparkling-champagne/,Champagne Blend,,Soutiran
15.5,Red,US,"Rich, thick and dense, this is a powerfully concentrated wine, blended with 4% Viognier in a Northern Rhône style. The grapes are grown in Oak Knoll from dry-farmed vines that yield very little. Black plum, tar and cooked meat combine for complexity atop the high alcohol.",Estate Grown and Bottled Unfiltered,90,88,California,Napa,Napa Valley,Signorello 2012 Estate Grown and Bottled Unfiltered Syrah (Napa Valley),https://www.winemag.com/buying-guide/signorello-2012-estate-grown-bottled-unfiltered-shiraz-syrah-syrah-napa-valley/,Syrah,2012,Signorello
12,Sparkling,Italy,"Aromas of chamomile flowers, pineapple and a whiff of bread crust lead the way. The bright palate offers ripe golden apple, toasted almond, light pastry cream and a hint of aromatic herbs alongside a soft mousse.",Opere Serenissima Metodo Classico,,88,Italy Other,Vino Spumante,,Villa Sandi 2012 Opere Serenissima Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/villa-sandi-2012-opere-serenissima-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2012,Villa Sandi
14.8,Red,US,"A big, brawny version of the variety, this is tight and tannic, steeped in leather pouch, black pepper and garrigue. Swirl around in the bottle or glass before sipping, or pair it with braised, leathery meats. A core of acidity helps lift the finish.",,36,88,California,Napa,Napa Valley,V. Sattui 2012 Syrah (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-shiraz-syrah-syrah-napa-valley/,Syrah,2012,V. Sattui
13.5,Red,US,"All five Bordeaux grapes are in the blend, roughly 50% Cabernet Sauvignon and 25% Merlot dominating the flavors. The vines average 30+ years. Tart purple fruits are set against spicy barrel flavors. The wine, still quite young, should continue to improve with bottle age. It's balanced and pleasant, though it pulls up a bit short.",Old Vine,35,88,Oregon,Southern Oregon,Applegate Valley,Troon 2012 Old Vine Meritage (Applegate Valley),https://www.winemag.com/buying-guide/troon-2012-old-vine-bordeaux-style-red-blend-meritage-southern-applegate-valley/,Meritage,2012,Troon
13,Red,France,"This is a soft wine with a great depth of red fruits and fresh acidity. The tannins are light, just a hint of dry behind the fragrant, bright fruitiness. The wine, made from old vines, is ready to drink.",Haute Ronze Vieilles Vignes,20,88,Beaujolais,Régnié,,Domaine Dupré 2014 Haute Ronze Vieilles Vignes  (Régnié),https://www.winemag.com/buying-guide/domaine-dupre-2014-haute-ronze-vieilles-vignes-gamay-regnie/,Gamay,2014,Domaine Dupré
12.5,Red,France,"This wine has dry tannins and some concentration as well as the bright, cherry-fresh Beaujolais fruit. That gives it a serious side with structure and potential. The 100% Gamay vineyard is on slopes in the heart of Beaujolais Villages. Drink from 2016.",Cuvée Tracot,15,88,Beaujolais,Beaujolais-Villages,,Domaine Dubost 2014 Cuvée Tracot  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-dubost-2014-cuvee-tracot-gamay-villages/,Gamay,2014,Domaine Dubost
13,Red,France,"This deliciously warm and ripe wine has swathes of red fruit that are full of energy and richness. It offers a touch of perfumed spice and good acidity. Drink now, although the wine will be better from early 2016.",Tradition,13,88,Beaujolais,Beaujolais-Villages,,Domaine de la Madone 2014 Tradition  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-madone-2014-tradition-gamay-villages/,Gamay,2014,Domaine de la Madone
12.5,Sparkling,France,"This wine is crisp, fruity and refreshingly textured. With white fruit flavors and tight acidity, it is on the dry side, with a softer aftertaste that brings in ripe pear flavors. Drink now.",Comte Audoin de Dampierre Cuvée des Ambassadeurs Brut,70,88,Champagne,Champagne,,Comtes de Dampierre NV Comte Audoin de Dampierre Cuvée des Ambassadeurs Brut  (Champagne),https://www.winemag.com/buying-guide/comtes-dampierre-nv-comte-audoin-cuvee-ambassadeurs-brut-sparkling-champagne/,Champagne Blend,,Comtes de Dampierre
12.5,Sparkling,France,Hints of apricot mingle in the red fruit aromas of this fresh rosé sparkler. The mousse is foaming but the palate has a bitter edge. Dryness and structure mean that this will fare better with earthy food.,Rosé,19,88,Alsace,Crémant d'Alsace,,Dopff & Irion NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/dopff-irion-nv-rose-sparkling-cremant-dalsace-224305/,Sparkling Blend,,Dopff & Irion
12.5,Red,France,"Named after the village of Emeringes where the vineyard plots are situated, this wine offers both tannins and the freshest fruit. A red plum-skin texture gives a tight edge that also adds great freshness. The wine will develop over the next few months; drink from 2016.",Emeringes,15,88,Beaujolais,Beaujolais-Villages,,Domaine de Gry-Sablon 2014 Emeringes  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-gry-sablon-2014-emeringes-gamay-villages/,Gamay,2014,Domaine de Gry-Sablon
12.5,Red,France,"Only the juice at the heart of the pressing is used to make this attractive and ripely fruity wine. It has a soft, full texture with juicy acidity and generous tannins. The wine is dense, packed with red plum and berry flavors and finished with just the right, fresh acidity. Drink now.",Coeur de Presse,15,88,Beaujolais,Beaujolais-Villages,,Georges Duboeuf 2014 Coeur de Presse  (Beaujolais-Villages),https://www.winemag.com/buying-guide/georges-duboeuf-2014-coeur-presse-gamay-villages/,Gamay,2014,Georges Duboeuf
13,Red,France,"This is a young wine, full of fruit and still packed with dry tannins. Its future is good, with layers of juicy ripe black cherry flavors under the tannins that promise a ripe and full-bodied wine. Drink from 2016.",Château de Javernand,,88,Beaujolais,Chiroubles,,Georges Duboeuf 2014 Château de Javernand  (Chiroubles),https://www.winemag.com/buying-guide/georges-duboeuf-2014-chateau-javernand-gamay-chiroubles/,Gamay,2014,Georges Duboeuf
13.9,White,US,"Fresh, clean aromas of lime chiffon, just-sliced nectarine, light jasmine and honeysuckle greet the nose on this bottling from the longtime producer. Limestone and chalky minerality mark the palate, with slightly sour green pear peels and more white flowers.",,22,88,California,Central Coast,Sta. Rita Hills,Gainey 2013 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/gainey-2013-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Gainey
14.2,White,US,"This wine's light and refreshing nose cuts between orange-blossom ripeness, lime-juice sharpness, chalky minerality and a touch of milk fat. There is good energy on the palate, powered by tart green apple rinds and citrus zest.",,19,88,California,Central Coast,Santa Barbara County,Fess Parker 2014 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2014-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2014,Fess Parker
12.5,Sparkling,Italy,"A blend of 70% Chardonnay and 30% Pinot Nero, this offers aromas that recall beeswax, pressed white flowers and peach. The palate offers ripe yellow apple, pineapple, citrus and a note of toasted walnut alongside bright acidity and firm, vivacious bubbles.",Cru Perdu Millesimato,45,88,Lombardy,Franciacorta,,Castello Bonomi 2008 Cru Perdu Millesimato  (Franciacorta),https://www.winemag.com/buying-guide/castello-bonomi-2008-cru-perdu-millesimato-sparkling-franciacorta/,Sparkling Blend,2008,Castello Bonomi
13.9,White,US,"An off-dry, organically farmed, 100%-varietal wine, this tiny production offering comes from an appellation better known for other varieties, but that shows finesse here. Fruity and balanced, the sweetness comes mostly in aromatic form, with a bouquet of pungent white flowers. Medium bodied, it shows an abundance of lithe fruit, finishing with a powerful kick of minerality.",Old Vines,24,88,California,Napa,St. Helena,Casa Nuestra 2014 Old Vines Riesling (St. Helena),https://www.winemag.com/buying-guide/casa-nuestra-2014-old-vines-riesling-napa-st-helena/,Riesling,2014,Casa Nuestra
11.5,Sparkling,Italy,"Delicate aromas of orchard fruit, grapefruit and a whiff of chopped herbs float from the glass. The racy, refreshing palate offers citrus zest, green apple and a hint of pear alongside racy acidity and an intense, persistent perlage.",Tre Venti Rive di Ogliano Brut,25,88,Veneto,Valdobbiadene Prosecco Superiore,,Zardetto 2014 Tre Venti Rive di Ogliano Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/zardetto-2014-tre-venti-rive-ogliano-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Zardetto
11,Sparkling,Italy,Scents of green apple and sage float from the glass and carry over to the frothy palate of white peach. Vibrant acidity offsets the rich fruit flavors while a note of candied citrus backs up the finish.,Giall'Oro Extra Dry,20,88,Veneto,Valdobbiadene Prosecco Superiore,,Ruggeri & C. NV Giall'Oro Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/ruggeri-c-nv-gialloro-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Ruggeri & C.
13.5,Red,Portugal,"A blend of Castelão and Cabernet Sauvignon, this is a soft and smooth wine. Red berry fruits are balanced by spice and tannins from a short time in oak. The wine is ready to drink, although waiting until late 2016 would make it even more enjoyable.",Capoeira Tinto,10,88,Tejo,,,Quinta do Casal Branco 2014 Capoeira Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2014-capoeira-tinto-red-tejo/,Portuguese Red,2014,Quinta do Casal Branco
20,Port/Sherry,Portugal,"While the wine has a fresh character from tart black currants, it also has a rich underlay of perfumed, riper fruit. It's bright, light and fruity—ready to drink while also ready to age for a few more years.",Passagem Late Bottled Vintage,,88,Port,,,Quinta das Bandeiras 2010 Passagem Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-das-bandeiras-2010-passagem-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta das Bandeiras
14.4,Red,US,"An abundance of leather and smoke mark this blend of Malbec, Merlot and Syrah. That makes for a big red that's chewy in tannins at first, but settles into a smooth, supple texture as it finishes, a taste of brick and blueberry at its core.",Richard Dinner Vineyards,38,88,California,Sonoma,Sonoma Mountain,Rocky Hill 2010 Richard Dinner Vineyards Red (Sonoma Mountain),https://www.winemag.com/buying-guide/rocky-hill-2010-richard-dinner-red-sonoma-mountain/,Red Blend,2010,Rocky Hill
11.9,White,US,"Floral and slightly earthy aromas lead to flavors that are lightly fruity and tangy. While light bodied, this wine's texture is rich enough to add an extra dimension that seems to bring out more flavor with each sip, and the finish has a lingering vanilla note. It was made from half Albariño and half Verdelho grapes.",Alverd,18,88,California,Central Valley,Yolo County,Rock Wall 2014 Alverd White (Yolo County),https://www.winemag.com/buying-guide/rock-wall-2014-alverd-white-central-valley-yolo-county/,White Blend,2014,Rock Wall
13.1,Rose,US,"A yellowish salmon in color, this wine shows hints of watermelon, bubble gum and cotton candy in the light and pleasantly uncomplicated nose. There is great energy on the palate, with more focus on a steely, metallic texture rather than ripe flavors, proving fresh, bright and quick on the sip.",Blair Vineyard Rosé of,23,88,California,Central Coast,Arroyo Seco,Waxwing 2014 Blair Vineyard Rosé of Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/waxwing-2014-blair-vineyard-rose-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2014,Waxwing
14.2,Red,US,"Almost equal parts Cabernet Sauvignon, Petit Verdot and Malbec, with a smaller make-up of Merlot, this wine tastes of an Italian deli somehow, offering a wealth of black olive and antipasti. The full-bodied finish dances in forest floor and cinnamon.",Sori Bricco Vineyard,80,88,California,Napa,Diamond Mountain District,Von Strasser 2012 Sori Bricco Vineyard Red (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-sori-bricco-vineyard-red-napa-diamond-mountain-district/,Bordeaux-style Red Blend,2012,Von Strasser
14.2,Red,US,"The winery's blend of all six of its single-vineyard designates, this contains smaller amounts of Malbec, Petit Verdot, Merlot and Cab Franc in support of the Cab Sauvignon. Dried herbal components pique the aroma, followed by spicy cinnamon and black pepper seasonings on the palate. Black licorice marks the finish.",,50,88,California,Napa,Diamond Mountain District,Von Strasser 2012 Cabernet Sauvignon (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-cabernet-sauvignon-napa-diamond-mountain-district/,Cabernet Sauvignon,2012,Von Strasser
14.4,White,US,"A full-figured cuvée from older vines, this wine is estate-grown, bottled and left unfiltered, a grand concoction of butter, baked pear and crème brûlée. Given almost two years in 50% new French oak, it's intended to offer richness and concentration, and does it well.",Hope's Cuvée,80,88,California,Napa,Napa Valley,Signorello 2013 Hope's Cuvée Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/signorello-2013-hopes-cuvee-chardonnay-napa-valley/,Chardonnay,2013,Signorello
14.5,Red,Argentina,"Ripe berry aromas are darkened by heavy notes of tarry asphalt and barrel char. This feels full and chewy, with peppery flavors of dusty spice, hickory smoke and black fruits. A short, bold finish is firm but low on fruit.",Selected Vineyards,15,88,Mendoza Province,Mendoza,,Siete Fincas 2013 Selected Vineyards Malbec (Mendoza),https://www.winemag.com/buying-guide/siete-fincas-2013-selected-malbec-mendoza/,Malbec,2013,Siete Fincas
13,White,US,"Like the companion reserve Pinot Blanc, this first-ever effort was barrel fermented and aged a few months in French oak. Scents and flavors of brioche wrap around smooth yellow fruits, leading into a layered, textured finish.",Reserve,29,88,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2014 Reserve Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2014-reserve-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2014,Winter's Hill
12,Sparkling,France,"Apple and citrus notes signal freshness, with a seam of bright acidity pervading the palate, giving a tart aspect to the wine. The fizz is soft and the body is light, making for a simple, refreshing and very easy-drinking wine.",Brut Extra,,88,Alsace,Crémant d'Alsace,,Meyer-Fonné NV Brut Extra Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/meyer-fonne-nv-brut-extra-sparkling-cremant-dalsace/,Sparkling Blend,,Meyer-Fonné
13.8,Red,US,"There's a nice purity of fruit on the nose of this appellation blend, with strawberry, cranberry and pomegranate notes enhanced by turned earth and slate. The palate is crisp and driven by cranberry, with a touch of orange-rind tang and a pencil-shaving element on the finish.",,36,88,California,Central Coast,Arroyo Grande Valley,Talley 2013 Pinot Noir (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2013-pinot-noir-central-coast-arroyo-grande-valley/,Pinot Noir,2013,Talley
14.1,Red,US,"Plum flesh, grapeseed and black-peppercorn aromas introduce this leaner, less-extracted style of wine. The palate shows deep cherry and plum juice with lots of peppery spice and decent tannic structure, and will probably intensify with a bit of patience.",,19.99,88,California,California Other,California,My Essential 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/my-essential-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,My Essential
12.5,White,Portugal,"This wine is attractive, ripe and finely perfumed. With the spicy Moscatel flavors in the blend, it brings yellow fruit tones balanced by lively acidity. There is a great tangy character which yields a lifted, smooth aftertaste. Drink now.",Portal da Aguia,10,88,Tejo,,,Quinta da Alorna 2014 Portal da Aguia White (Tejo),https://www.winemag.com/buying-guide/quinta-alorna-2014-portal-aguia-white-tejo/,Portuguese White,2014,Quinta da Alorna
12,Sparkling,France,"Dark orange in color, this dry wine relies on its fresh red fruits to give balance. It's perfumed with a light touch of tannin from the red wine used to produce the color. This is a food-friendly wine, crisp and dry at the end.",Sauvage Brut Rosé,60,88,Champagne,Champagne,,Piper-Heidsieck NV Sauvage Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/piper-heidsieck-nv-sauvage-brut-rose-champagne-225013/,Champagne Blend,,Piper-Heidsieck
14.3,White,US,"Soft and creamy, this full-bodied wine is a mix of apple, pear and mango around swirls of vanilla. Round and smooth, it finishes in a burst of fresh-squeezed citrus.",Split Rock Vineyard,45,88,California,Sonoma,Sonoma Coast,Kagan 2011 Split Rock Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/kagan-2011-split-rock-vineyard-chardonnay-sonoma-coast/,Chardonnay,2011,Kagan
12.2,White,US,"This faint, elusive wine takes lightness and low alcohol to pronounced levels, offering intense lemon and Asian pear around a tight core of acidity. From the Pratt Vineyard, it spent time aging in both new air-dried Vosges oak barrels and small stainless steel.",,35,88,California,Sonoma,Russian River Valley,Inman Family 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/inman-family-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Inman Family
20,Port/Sherry,Portugal,This is an initially austere wine. A fine blend of fresh acidity and concentrated black plum fruits give the wine elegance. The finish is balanced by a brisk final acidity.,Quinta do Ventozelo Late Bottled Vintage,,88,Port,,,Gran Cruz 2011 Quinta do Ventozelo Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/gran-cruz-2011-quinta-ventozelo-late-bottled-vintage-port-blend-port-port/,Port,2011,Gran Cruz
14.5,Red,US,"An excellently priced blend of 70% Zinfandel, 14% Syrah, 11% Petite Sirah and 5% Grenache, this shows crystallized raspberry and rose petals on the nose. The palate offers light cranberry and pomegranate fruit, boosted by black and white pepper. This bottling has lots of life and energy, but it's drinking great now.",Purple Paradise,15,88,California,Central Coast,Paso Robles,Chronic Cellars 2013 Purple Paradise Red (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-purple-paradise-red-central-coast-paso-robles/,Red Blend,2013,Chronic Cellars
11.5,Sparkling,Italy,"Wisteria and hawthorn aromas lead the way alongside a note of chopped herbs. The herbs note follows through to the palate and accents crisp green apple, pear and citrus peel, while vibrant acidity and persistent bubbles provide a zesty backdrop.",Vigna del Cuc,16,88,Veneto,Valdobbiadene Prosecco Superiore,,Case Bianche 2014 Vigna del Cuc  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/case-bianche-2014-vigna-cuc-sparkling-valdobbiadene-prosecco-superiore/,Sparkling Blend,2014,Case Bianche
11.5,Sparkling,Italy,"Heady scents of fragrant jasmine, wisteria and white orchard fruit lead the nose, while the frothy, slightly sweet palate offers succulent yellow apple, pear and ripe white peach. Firm acidity and a creamy perlage provide the framework.",Tenuta Col Santago Undici,19,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Case Bianche 2014 Tenuta Col Santago Undici  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/case-bianche-2014-tenuta-col-santago-undici-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Case Bianche
12.5,Red,France,"With a year's age, this wine has softened its intense fruitiness and ripened with a rich, soft texture and well-integrated acidity. A structure gives a dry edge to the red currant and cherry fruits that are rounded out with a perfumed aftertaste.",Améthyste,25,88,Beaujolais,Brouilly,,Les Frères Perroud 2013 Améthyste  (Brouilly),https://www.winemag.com/buying-guide/freres-perroud-2013-amethyste-gamay-brouilly/,Gamay,2013,Les Frères Perroud
11,Sparkling,Italy,"Aromas of fragrant spring flowers, peach and a whiff of candied citrus zest lead the nose. The slightly sweet palate doles out white peach, creamy pear and Granny Smith apple alongside racy acidity and a creamy mousse.",Cruner Dry,24,88,Veneto,Valdobbiadene Prosecco Superiore,,Le Colture NV Cruner Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/le-colture-nv-cruner-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Le Colture
14.5,White,US,"Building on the almost century of Riboli family winemaking, this wine shows honeysuckle, cracked caramel brittle and seared lemons on the approachable, familiar nose. Good tension marks the palate, with lemon butter and ripe Golden Delicious apple warmth cut by a pithy sharpness.",,24,88,California,Central Coast,Monterey,Maddalena 2012 Chardonnay (Monterey),https://www.winemag.com/buying-guide/maddalena-2012-chardonnay-central-coast-monterey/,Chardonnay,2012,Maddalena
12.5,Red,France,"This is a rich wine, full of structure, tannins and bold red fruits. It is dense, solid and dark, filling the mouth with swathes of ripe fruits. It delivers a juicy, fresh aftertaste. Drink now.",,,88,Beaujolais,Beaujolais-Villages,,Lucien Lardy 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/lucien-lardy-2014-gamay-villages/,Gamay,2014,Lucien Lardy
12.5,Red,France,"This is a structured wine, firm with tannins as well as bursting with ripe red fruits. Its acidity is well integrated into the rich fruitiness. It could well age for another few months, so drink from 2016. Jean-Yves Perraud, the fifth-generation winemaker, uses old vines on sandy granite soil for this wine.",,15,88,Beaujolais,Beaujolais-Villages,,Domaine de Foretal 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-foretal-2014-gamay-villages/,Gamay,2014,Domaine de Foretal
12,Sparkling,France,"Named after the King of France crowned in 1429 by Joan of Arc in Reims cathedral, this is the counterpart of the Blanc de Blancs. It's a rich wine, soft with ripe quince and yellow plum fruits. Acidity balances with the rounded, fruity aftertaste.",Charles VII La Grande Cuvée Blanc de Noirs Brut,60,88,Champagne,Champagne,,Canard-Duchêne NV Charles VII La Grande Cuvée Blanc de Noirs Brut  (Champagne),https://www.winemag.com/buying-guide/canard-duchene-nv-charles-vii-grande-cuvee-blanc-noirs-brut-sparkling-champagne/,Champagne Blend,,Canard-Duchêne
13.5,White,Canada,"Fresh and lively, this works the green side of the fruit spectrum, from gooseberry to grapefruit, with a dollop of wet stone. It's a good, all-purpose Sauvignon Blanc, not especially tart, with a welcome bit of barrel-induced roundness.",,20,88,British Columbia,British Columbia,,Calliope 2013 Sauvignon Blanc (British Columbia),https://www.winemag.com/buying-guide/calliope-2013-sauvignon-blanc-british-columbia/,Sauvignon Blanc,2013,Calliope
13,Sparkling,Italy,"Aromas of ripe yellow pear, toasted bread crust and a whiff of candied lemon drop slowly emerge on the nose. The rich, deeply colored palate doles out pastry cream, nectarine zest and walnut. Tangy acidity brightens the creamy flavors.",Brut Metodo Classico,25,88,Italy Other,Vino Spumante,,Baracchi 2012 Brut Metodo Classico Trebbiano (Vino Spumante),https://www.winemag.com/buying-guide/baracchi-2012-brut-metodo-classico-italian-white-trebbiano-vino-spumante/,Trebbiano,2012,Baracchi
11,Sparkling,Italy,"Delicate but enticing scents of white spring flowers and orchard fruit float out of the glass. The bright, creamy palate offers white peach, green apple and a hint of pastry cream alongside bright acidity and a frothy mousse.",Extra Dry,18,88,Veneto,Valdobbiadene Prosecco Superiore,,Astoria NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/astoria-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Astoria
12,Sparkling,Spain,"Yeasty and soda-like on the nose, this smells grassy but pleasant, with a hint of pool-water chlorine. Citric acidity and proper body weight make for nice palate, while lime and tropical fruit flavors finish with a green note of lettuce and tarragon.",Bruel,28,88,Catalonia,Cava,,Alta Alella 2013 Bruel Sparkling (Cava),https://www.winemag.com/buying-guide/alta-alella-2013-bruel-sparkling-cava/,Sparkling Blend,2013,Alta Alella
13.9,Red,US,"An array of purple flowers—from lavender and violet to lilac—greet the nose alongside beef char and a black currant core on this wine from Brian Terrizi, who also makes the Italian-focused Giornata brand. Wild blackberries and dark chocolate wrap around a decent amount of grippy texture on the palate.",,15,88,California,Central Coast,Paso Robles,Broadside 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/broadside-2013-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Broadside
13.5,White,US,"From 40-plus-year-old vines in the heart of Carneros, this white was aged entirely in Hungarian oak by a producer based on Treasure Island in San Francisco. Fresh-squeezed lemon and tangerine illuminate the palate, along with a salty austerity.",Abbassi Vineyard,34,88,California,Napa-Sonoma,Carneros,Bravium 2013 Abbassi Vineyard Chardonnay (Carneros),https://www.winemag.com/buying-guide/bravium-2013-abbassi-vineyard-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Bravium
15.3,Red,US,"Extremely lifting and fluffy aromas of grape soda, very ripe olallieberries and nearly a bubblegum element arise on the nose of this accessible wine, which will appeal to lovers of many varietals. It's similarly poppy and easy to sip on the palate, with a strong acidic zing.",,38,88,California,Central Coast,Paso Robles,Anglim 2012 Syrah (Paso Robles),https://www.winemag.com/buying-guide/anglim-2012-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Anglim
12.5,Sparkling,Italy,"This sparkler boasts pretty aromas of white spring flowers, peach and a whiff of Alpine herbs. On the palate, green apple and yellow pear abound while citrus zest and a hint of sage provide back up.",Brut,19,88,Veneto,Valdobbiadene Prosecco Superiore,,Ambo Secco NV Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/ambo-secco-nv-brut-sparkling-valdobbiadene-prosecco-superiore/,Sparkling Blend,,Ambo Secco
12.5,White,Spain,"Pungent aromas of nettle, grapefruit and green herbs are true to Rueda and Verdejo. This feels tight and minerally, almost to the point of seeming raw. Nettle, lime and scallion flavors are tangy, citric and lightly pickled on the finish.",Vendimia Seleccionada,20,88,Northern Spain,Rueda,,Anier 2014 Vendimia Seleccionada Verdejo (Rueda),https://www.winemag.com/buying-guide/anier-2014-vendimia-seleccionada-spanish-white-verdejo-rueda/,Verdejo,2014,Anier
12,Sparkling,Italy,"Yeasty aromas of bread dough, citrus and nut lead the nose on this 100% Chardonnay. The bright palate delivers yellow apple, tropical fruit and hazelnut alongside crisp acidity and small, persistent bubbles.",Blanc de Blanc Brut,,88,Italy Other,Vino Spumante,,Ambo Secco NV Blanc de Blanc Brut Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/ambo-secco-nv-blanc-blanc-brut-sparkling-vino-spumante/,Sparkling Blend,,Ambo Secco
12,Sparkling,France,"A soft style of Blanc de Blancs, rounded as much as crisp, this is an attractively ripe and fruity wine. Apple and grapefruit flavors are filled out with perfumed acidity and a lively, fresh aftertaste. Drink now.",Blanc de Blancs Millésimé Brut,72,88,Champagne,Champagne,,Chassenay d'Arce 2005 Blanc de Blancs Millésimé Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/chassenay-darce-2005-blanc-blancs-millesime-brut-chardonnay-champagne/,Chardonnay,2005,Chassenay d'Arce
13,White,France,"This is a fragrant, ripe wine that while delicious to drink now really does need a few months aging. Fruity with apples, lime and green-plum flavors it also has a fine texture that gives structure and will allow the potential richness to develop. Drink from late 2016.",Cuvée Secret de,,88,Beaujolais,Beaujolais Blanc,,Château de Chatelard 2014 Cuvée Secret de  (Beaujolais Blanc),https://www.winemag.com/buying-guide/chateau-de-chatelard-2014-cuvee-secret-chardonnay-blanc/,Chardonnay,2014,Château de Chatelard
14,Red,Spain,"Blackberry and cassis aromas are bold and come with a coating of oak that brings vanilla and sweet plastic into the frame. A crisp, tightly wound palate shows plum and red-currant flavors in front of a snappy finish with oak spice and chocolate hints.",Cármine,15,88,Levante,Jumilla,,Bodegas Murtia 2013 Cármine Monastrell (Jumilla),https://www.winemag.com/buying-guide/bodegas-murtia-2013-carmine-mourvedre-monastrell-jumilla/,Monastrell,2013,Bodegas Murtia
12.5,Sparkling,Italy,"This golden-hued sparkler opens with aromas of yellow orchard fruit, citrus and a whiff of bread crust that carry over to the crisp palate along with a nutty note. A firm, persistent perlage offsets the ripe fruit flavors.",Cuvée Prestige,40,88,Lombardy,Franciacorta,,Ca' del Bosco NV Cuvée Prestige  (Franciacorta),https://www.winemag.com/buying-guide/ca-del-bosco-nv-cuvee-prestige-sparkling-franciacorta-224433/,Sparkling Blend,,Ca' del Bosco
12,Sparkling,France,"A pale-colored rosé, fresh and very dry, this is crisp and light. Attractive raspberry and red currant fruits are cut by acidity. The tangy texture is lively and crisp.",Première Cuvée Extra Brut Rosé,68,88,Champagne,Champagne,,Bruno Paillard NV Première Cuvée Extra Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/bruno-paillard-nv-premiere-cuvee-extra-brut-rose-sparkling-champagne/,Champagne Blend,,Bruno Paillard
12.5,Sparkling,France,"Frothy, fresh, lemony and light—this uncomplicated, slightly earthy crémant is ideal apéritif material with its easy-drinking, light-footed character. There's a lemony lift on the finish that's rather moreish.",Cométe,25,88,Alsace,Crémant d'Alsace,,Vignoble des 2 Lunes 2011 Cométe Pinot Blanc (Crémant d'Alsace),https://www.winemag.com/buying-guide/vignoble-2-lunes-2011-comete-pinot-blanc-cremant-dalsace/,Pinot Blanc,2011,Vignoble des 2 Lunes
12,Sparkling,France,"A very subdued nose leads to a softly apple-fruited and dry palate that shows off a yeasty, autolytic texture and bright acidity. There is backbone and structure on this dry Blanc de Noirs, which really has the palest pink of a vin gris.",Blanc de Noirs,19,88,Alsace,Crémant d'Alsace,,Willm NV Blanc de Noirs Pinot Noir (Crémant d'Alsace),https://www.winemag.com/buying-guide/willm-nv-blanc-de-noirs-pinot-noir-cremant-dalsace-224363/,Pinot Noir,,Willm
13.5,Red,Australia,"This reflects the Yarra region's Pinot Noir character well, combining earthy, cola- and beet-scented notes with well-ripened tannins and medium body. There's a fair bit of textural richness for such a modestly priced Pinot. Drink now.",,20,88,Victoria,Yarra Valley,,Innocent Bystander 2013 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/innocent-bystander-2013-pinot-noir-yarra-valley/,Pinot Noir,2013,Innocent Bystander
11,Sparkling,Italy,"Aromas of wisteria, jasmine, orchard fruit and a whiff of mountain herbs lead the nose. The creamy palate offers yellow apple, white peach, sage and a note of candied lemon drop alongside a soft mousse and bright acidity.",Nadin Millesimato Dry,25,88,Veneto,Valdobbiadene Prosecco Superiore,,Foss Marai 2014 Nadin Millesimato Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/foss-marai-2014-nadin-millesimato-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Foss Marai
13.8,White,US,"This affordable wine has a juicy lushness that will please many palates. The unctuousness of peach and pineapple makes it vibrant and alive, without ever being fussy.",,15,88,California,Napa,Napa Valley,Flint & Steel 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/flint-steel-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Flint & Steel
13,Red,France,"Ripe and rounded, this soft wine is ready to drink. It has a fine shot of acidity as well as bitter cherry flavors. The finish is all juicy, refreshing fruit. Drink now.",Domaine de Duriaz,,88,Beaujolais,Côte de Brouilly,,Georges Duboeuf 2014 Domaine de Duriaz  (Côte de Brouilly),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-duriaz-gamay-cote-brouilly/,Gamay,2014,Georges Duboeuf
13,Red,France,"The beautiful estate of the Capitans of Juliénas has produced a smooth and rich wine. A good tannic structure partners with aromatic red cherry and berry fruits. Acidity is well in check, giving just the right freshness. Age the wine a bit more and drink from 2016.",Château des Capitans,22,88,Beaujolais,Juliénas,,Georges Duboeuf 2014 Château des Capitans  (Juliénas),https://www.winemag.com/buying-guide/georges-duboeuf-2014-chateau-capitans-gamay-julienas/,Gamay,2014,Georges Duboeuf
12.5,Sparkling,Italy,"Scents of orange blossom, tropical fruit and ripe apple emerge on this lively sparkler. Made with 100% Falanghina, the firm palate delivers nectarine zest, pineapple, green apple and a mineral vein alongside bright acidity and a vibrant, creamy mousse.",Brut Metodo Classico,39,88,Italy Other,Vino Spumante,,Feudi di San Gregorio NV Brut Metodo Classico Falanghina (Vino Spumante),https://www.winemag.com/buying-guide/feudi-san-gregorio-nv-brut-metodo-classico-italian-white-falanghina-vino-spumante/,Falanghina,,Feudi di San Gregorio
14.3,Red,US,"A shy, mineral-leaning nose offers pencil shavings and dark raspberry notes. The palate proves more dynamic, with sagebrush, red cherries and anise seed, showing lots of energy but nothing too complex.",,30,88,California,Central Coast,Sta. Rita Hills,Fess Parker 2012 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2012-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Fess Parker
13,White,Portugal,This is a delicious wine full of ripe fruit tones. It is richly textured while keeping plenty of freshness from the Antão Vaz that dominates the blend. It has a firm mineral background that gives structure. The finish brings a zippy orange zest note.,Dornas Branco,19,88,Alentejano,,,Espaço Rural 2013 Dornas Branco White (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2013-dornas-branco-white-alentejano/,Portuguese White,2013,Espaço Rural
14.5,Red,Portugal,"A complex blend of four grapes, this wine is rich, rounded and ripe. There is a juicy character to it, with spice and some firm, extracted tannins in the background. At this stage, it is still too dry and tannic and the wine needs time for the black fruits to come forward. Drink from 2017.",Morgado da Canita,13,88,Alentejano,,,Herdade dos Machados 2013 Morgado da Canita Red (Alentejano),https://www.winemag.com/buying-guide/herdade-machados-2013-morgado-canita-red-alentejano/,Portuguese Red,2013,Herdade dos Machados
12,Sparkling,France,"This wine, with its acidity, is so crisp and bright. Touches of red fruits give the wine a riper character, although what makes it most attractive is the freshness and the delicious fruity aftertaste. Drink this bottle as a fine apéritif.",Brut Rosé,55,88,Champagne,Champagne,,Henri Abelé NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/henri-abele-nv-brut-rose-champagne-224915/,Champagne Blend,,Henri Abelé
11,Sparkling,Italy,"Delicate aromas of spring flowers and white stone fruit lead the nose. The palate offers crisp green apple, yellow pear and creamy white peach alongside refreshing acidity and a foaming mousse.",Colbello Extra Dry,26,88,Veneto,Valdobbiadene Prosecco Superiore,,Merotto 2014 Colbello Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/merotto-2014-colbello-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Merotto
12.5,Red,France,"Highly perfumed, this exotic wine has a strongly textured, scented character that masks the fruit. Red berries underlie the dry texture along with acidity, giving the wine a fresh and fruity aftertaste.",,25,88,Beaujolais,Juliénas,,Pascal Aufranc 2014  Juliénas,https://www.winemag.com/buying-guide/pascal-aufranc-2014-gamay-julienas/,Gamay,2014,Pascal Aufranc
11.5,Sparkling,Spain,"Mild citrus and papaya aromas set up a fresh, nonaggressive palate with flavors of seltzer, nectarine and brown sugar. This rosé of Pinot Noir is calm and collected on the finish, but low on complexity and sophistication. Drink now.",Titiana Brut,25,88,Catalonia,Cava,,Parxet 2010 Titiana Brut Pinot Noir (Cava),https://www.winemag.com/buying-guide/parxet-2010-titiana-brut-pinot-noir-cava/,Pinot Noir,2010,Parxet
13,White,Spain,"Dusty, minerally, stony aromas come with a floral note and accents of peach and melon. This blend of Merseguera, Malvasia and Viognier is lightly spritzy, with citrus and green apple flavors that turn mildly bitter and pithy. Drink now with anything from the sea.",Mestizaje,15,88,Spain Other,Spain,,Mustiguillo 2014 Mestizaje White (Spain),https://www.winemag.com/buying-guide/mustiguillo-2014-mestizaje-white-other/,White Blend,2014,Mustiguillo
14,White,Portugal,"This oak-fermented wine may have little connection to the Douro, but it is a full, ripe and tropical-fruit flavored. The toast is only perceptible in the smooth creaminess of the texture while acidity and a crisp lemon edge give the wine an attractive final lift. Drink from late 2016.",Quinta de Cidrô,25,88,Duriense,,,Real Companhia Velha 2014 Quinta de Cidrô Chardonnay (Duriense),https://www.winemag.com/buying-guide/real-companhia-velha-2014-quinta-cidro-chardonnay-duriense/,Chardonnay,2014,Real Companhia Velha
20,Port/Sherry,Portugal,"This wine is fruity, supported by firm tannins that integrate well with the acidity. While there is a delicious black currant and berry fruit character, this wine needs to develop richness as it matures. Drink from 2018.",Late Bottled Vintage,,88,Port,,,Quinta Nova de Nossa Senhora do Carmo 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-nova-nossa-senhora-carmo-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Quinta Nova de Nossa Senhora do Carmo
14.9,Red,US,"This is a full-bodied wine, soft and smooth with integrated tannins, yet robust in black cherry and graham cracker. The savory fruit is seasoned in baking spices and a touch of herbes de Provence, finishing with aplomb.",Manzana Vineyard Dutton Ranch,54,88,California,Sonoma,Russian River Valley,Dutton Estate 2013 Manzana Vineyard Dutton Ranch Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/dutton-estate-2013-manzana-vineyard-ranch-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Dutton Estate
12,White,Spain,"Slightly oily, mature aromas of apple and peach break up quickly. This single-vineyard Albariño feels lean and narrow. Citrusy flavors of tangerine and grapefruit finish racy and zesty. Drink now.",Rebisaca,26,88,Galicia,Rías Baixas,,Do Ferreiro 2013 Rebisaca Albariño (Rías Baixas),https://www.winemag.com/buying-guide/ferreiro-2013-rebisaca-albarino-rias-baixas/,Albariño,2013,Do Ferreiro
13.5,White,France,"Grown in the far north of Beaujolais, almost in Burgundy's Mâcon region, this full and ripe Chardonnay is full of spice and toast as well as rich yellow fruits. It is still young, with intense citrus flavors, so wait to drink until 2016.",Fleur de,18,88,Beaujolais,Beaujolais-Villages,,Domaine du Clos du Fief 2014 Fleur de  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-clos-fief-2014-fleur-chardonnay-villages/,Chardonnay,2014,Domaine du Clos du Fief
12.5,Red,France,"Dry in style, this dark-hued wine comes from vines between 30 and 90 years old. With firm tannins and a dry core, it is only just showing its fruity side. Coming from a five-generation family's vineyard near Fleurie, it has the richness and potential of wines from this cru. Drink from 2016.",,14,88,Beaujolais,Beaujolais-Villages,,Domaine de Roche Guillon 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-roche-guillon-2014-gamay-villages/,Gamay,2014,Domaine de Roche Guillon
12.9,Red,US,"This blend of the three estate vineyards is the first Pinot to be released from each vintage. Here it spent time in 22% oak, roughly half new. Cranberry, pomengranate, dried herbs and some gently earthy tannins combine in a tart, gulpable style.",Three Vineyard,32,88,Oregon,Willamette Valley,Willamette Valley,Chehalem 2013 Three Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/chehalem-2013-three-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Chehalem
13.5,White,South Africa,"This is an easy, clean and direct Sauvy, with fresh notes of lime, tart gooseberry and green plum on the nose and mouth. The palate is lively and bright, finishing mouthwatering and refreshing. Drink now.",DMZ,18,88,Western Cape,,,DeMorgenzon 2014 DMZ Sauvignon Blanc (Western Cape),https://www.winemag.com/buying-guide/demorgenzon-2014-dmz-sauvignon-blanc-western-cape/,Sauvignon Blanc,2014,DeMorgenzon
14.3,Red,US,"This wine, made as the second label under the very reliable Talley Vineyards, is a solid purchase, offering black currant and herb-crusted roast pork aromas on the savory nose. It's juicy while smoky once sipped, with nice herbal touches that last deep into the finish. Drink now.",,20,88,California,Central Coast,Paso Robles,Bishop's Peak 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/bishops-peak-2013-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Bishop's Peak
11.5,Sparkling,Italy,"This offers subdued aromas of white spring flowers, citrus and orchard fruit. The bright, creamy palate offers tart green apple and lime alongside vibrant acidity and a soft, frothy mousse.",Miraval,19,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Bellenda 2014 Miraval  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bellenda-2014-miraval-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Bellenda
12.5,Sparkling,France,"Like its rosé counterpart, this wine is soft and fruity. With attractive apple fruits and bright lemon to give freshness, it's a rounded wine that has perfumed white fruits and a ripe, always fresh aftertaste.",Nocturne Sec,82,88,Champagne,Champagne,,Taittinger NV Nocturne Sec  (Champagne),https://www.winemag.com/buying-guide/taittinger-nv-nocturne-sec-champagne-224947/,Champagne Blend,,Taittinger
13,Red,France,"The highest of the Beaujolais crus at 1,400 feet, Chiroubles produces deliciously crisp and cool wines. This wine has that character with its bright red-cherry flavor and light acidity. It is perfumed, fruity and ready to drink.",,18,88,Beaujolais,Chiroubles,,Trenel Fils 2014  Chiroubles,https://www.winemag.com/buying-guide/trenel-fils-2014-gamay-chiroubles/,Gamay,2014,Trenel Fils
13,Red,France,"From the most northerly of the Beaujolais cru, this light wine has both fresh stone fruits and crisp acidity. Its red plum and cherry tastes make it instantly drinkable. The aftertaste is bright and fruity.",,20,88,Beaujolais,Saint-Amour,,Trenel Fils 2013  Saint-Amour,https://www.winemag.com/buying-guide/trenel-fils-2013-gamay-saint-amour/,Gamay,2013,Trenel Fils
14.8,Red,US,"This is a svelte but muscular wine with a deep red color, abundant black cherry and plum flavors and a rich, velvety texture. Lively acidity keeps all that ripeness in balance. It's full bodied, substantial in fruit flavor and will be great to pair with big proteins.",School House Vineyards,28,88,California,Sierra Foothills,Sierra Foothills,Val du Vino 2012 School House Vineyards Barbera (Sierra Foothills),https://www.winemag.com/buying-guide/val-vino-2012-school-house-barbera-sierra-foothills/,Barbera,2012,Val du Vino
11.5,Sparkling,Italy,"Delicate but alluring scents of wisteria, hawthorn and a hint of white stone fruit lead the way, with a whiff of almond. The crisp, creamy palate offers Bartlett pear, apple and a mineral note alongside vibrant acidity and racy bubbles.",Extra Dry,19,88,Veneto,Valdobbiadene Prosecco Superiore,,Sanfeletto NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/sanfeletto-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Sanfeletto
13.5,Red,Portugal,"Named after the vultures which fly in the Douro, this solid, structured wine is full of tannins as well as ripe fruit. It comes from a good red wine vintage, allowing the structure to develop richly with a good concentration. The wine still needs time, so drink from 2017.",Terras do Grifo,17,88,Douro,,,Rozes 2012 Terras do Grifo Red (Douro),https://www.winemag.com/buying-guide/rozes-2012-terras-grifo-red-douro/,Portuguese Red,2012,Rozes
14.1,Red,US,"Crisp earth and seamless tannin give this wine a sultry softness around a subtle overlay of oak. Black cherry and leather meet in the middle, buoyed by a zest of acidity, medium weight and a lengthy finish.",,33,88,California,Sonoma,Russian River Valley,Siduri 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/siduri-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Siduri
14.5,Red,US,"Stewed olallieberries and black cherries gain nuance from concentrated red rose petals, cola and gravel on this wine from Riverside County. Like many of this winery's bottlings, the palate shows lots of barrel influence, with strong vanilla elements laced amidst blueberry and lighter red fruits.",Lot 451,48,88,California,South Coast,Temecula Valley,Lorenzi Estate 2011 Lot 451 Syrah (Temecula Valley),https://www.winemag.com/buying-guide/lorenzi-estate-2011-lot-451-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2011,Lorenzi Estate
12,Sparkling,France,"This small négociant house blends wines from 37 different villages to produce its nonvintage cuvée. The wine is balanced, fresh while also ripe with attractive acidity and grapefruit and lemon flavors. A fine orange tang at the end leaves a wine that is bright and deliciously lively.",Brut Grand Assemblage,75,88,Champagne,Champagne,,Jeeper NV Brut Grand Assemblage  (Champagne),https://www.winemag.com/buying-guide/jeeper-nv-brut-grand-assemblage-sparkling-champagne/,Champagne Blend,,Jeeper
12.5,Sparkling,France,"Produced from Grand Cru vineyards, this pale-colored rosé is warm and ripe. An attractive blend of red fruits and crisp acidity is rounded out with a soft, full aftertaste. It could be drunk as an apéritif, although it would be better with food.",Grand Brut Rosé,55,88,Champagne,Champagne,,Lallier NV Grand Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/lallier-nv-grand-brut-rose-sparkling-champagne/,Champagne Blend,,Lallier
11.5,Sparkling,Italy,"Delicate aromas of wisteria, jasmine and a whiff of white orchard fruit mingle in the glass. The bright palate offers tart Granny Smith apple, green pear and lime alongside racy acidity and a soft mousse.",Rive di Ogliano Contrada Granda Brut,30,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Masottina 2014 Rive di Ogliano Contrada Granda Brut  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/masottina-2014-rive-ogliano-contrada-granda-brut-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Masottina
14.3,Red,US,"A heavy chaparral element consumes the nose of this wine, with sagebrush, eucalyptus, pencil lead and just a touch of elderberry fruit. The palate is all about tart cranberries and sour cherries, with a bit of graphite minerality holding it together. It's a brisk and earthy sipper.",,25,88,California,Central Coast,Sta. Rita Hills,Santa Barbara Winery 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/santa-barbara-winery-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Santa Barbara Winery
12.5,Sparkling,France,"Crisp, textured and fresh, this is a tight, nervy and mineral wine. Bright apple flavors are lifted with intense acidity. This bottling is still young, very dry and taut and needs to age.",Perle de Nacre Extra Brut,,88,Champagne,Champagne,,Vincent Couche NV Perle de Nacre Extra Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/vincent-couche-nv-perle-nacre-extra-brut-chardonnay-champagne/,Chardonnay,,Vincent Couche
13,Red,France,"Chiroubles is highest of the Beaujolais cru villages, producing wines with good structure. This wine, with its firm tannins, shows some aging potential. It has acidity and ripe red-plum flavors over a dry core. Drink from 2017.",Eté Fleuri,18,88,Beaujolais,Chiroubles,,Vignerons de Bel Air 2014 Eté Fleuri  (Chiroubles),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-ete-fleuri-gamay-chiroubles/,Gamay,2014,Vignerons de Bel Air
20,Port/Sherry,Portugal,"This wine is dense, tough and dark—a black plum-skin texture is concentrated and firm, giving a big and powerful wine that is solid. Drink from 2017.",Late Bottled Vintage,,88,Port,,,Quinta Seara d'Ordens 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-seara-dordens-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta Seara d'Ordens
20,Port/Sherry,Portugal,"This is a light and fruity wine that has some attractive red berry flavors and lively acidity. There is a tannic background that gives the a sense of structure, although the dry core lacks some fruit tones.",Late Bottled Vintage,,88,Port,,,Quinta Santa Eufemia 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-santa-eufemia-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta Santa Eufemia
20,Port/Sherry,Portugal,"This wine is dry and structured, with fresh acidity. It is perfumed by red berry and cherry aromas and an attractive touch of spice. The aftertaste is crisp, light and fruity, ending sweet.",Eirados Late Bottled Vintage,,88,Port,,,Quinta Santa Eufemia 2010 Eirados Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-santa-eufemia-2010-eirados-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta Santa Eufemia
11,Sparkling,Italy,"Dry and semisparkling, this opens with aromas of hazelnut, pear and a touch of bread crust. The crisp, vertical palate offers nut, apple skin and grapefruit alongside brisk acidity. Rather than sip as an aperitivo, try it with fish or lightly seasoned rice dishes.",Credamora Col Fondo,24,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Malibràn 2013 Credamora Col Fondo  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/malibran-2013-credamora-col-fondo-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2013,Malibràn
14.5,Red,US,"This is full-bodied expression of the variety, big in oak and tannin presence, grippy still, with a leathery feel on the palate. Baked plum is seasoned by a hint of clove and cola, finishing expansively.",Winemaker's Block,60,88,California,Sonoma,Russian River Valley,MacMurray Estate Vineyards 2013 Winemaker's Block Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/macmurray-estate-2013-winemakers-block-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,MacMurray Estate Vineyards
14.7,Red,US,"Light in color and silky in texture, this earthy wine offers overtones of cinnamon, dark cherry, raspberry and clove. Well integrated in terms of oak and tannin, it's full-bodied enough to please those who like a bigger styled wine.",Reserve,37,88,California,Sonoma,Russian River Valley,MacMurray Estate Vineyards 2013 Reserve Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/macmurray-estate-2013-reserve-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,MacMurray Estate Vineyards
13.9,Red,US,"Cooked plums and cherries meet with dill, tarragon, cola and asphalt on the nose of this wine. Rocky flavors of tar and pencil shavings meld with Dr Pepper elements, cedar and more cooked fruit on the palate.",Varietal Collection,52,88,California,South Coast,Temecula Valley,Lorenzi Estate 2010 Varietal Collection Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/lorenzi-estate-2010-varietal-collection-cabernet-sauvignon-south-coast-temecula-valley/,Cabernet Sauvignon,2010,Lorenzi Estate
12.5,Sparkling,France,"The nonvintage Taittinger cuvée, with its lively mousse, is soft and creamily fruity. While the bottle tasted was young, it had enough ripe white fruits and lime-juice flavors to balance out the freshness. Typically for Taittinger, Chardonnay is an important element in the blend, giving the wine its final mineral tautness.",Brut Réserve,42,88,Champagne,Champagne,,Taittinger NV Brut Réserve  (Champagne),https://www.winemag.com/buying-guide/taittinger-nv-brut-reserve-champagne-224944/,Champagne Blend,,Taittinger
13.7,Red,US,"Woody, wet herbs of oregano and thyme mix with bitter chocolate, a whiff of smoke and extract cranberry and blueberry on the nose of this winery's top-end bottling. Dark flavors of black cherries, blueberries and pencil lead show on the highly structured palate.",Astral,90,88,California,Central Coast,Happy Canyon of Santa Barbara,Star Lane Vineyard 2011 Astral Cabernet Sauvignon (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/star-lane-vineyard-2011-astral-cabernet-sauvignon-central-coast-happy-canyon-santa-barbara/,Cabernet Sauvignon,2011,Star Lane Vineyard
11,Rose,US,"A pale-colored rosé made entirely from Pinot Noir, this skates near off-dry territory, with perceptible sweetness. It's fruity, soft and round, with forward flavors of cherries and cream.",Zenith Vineyard Oeil de Perdrix,20,88,Oregon,Willamette Valley,Eola-Amity Hills,St. Innocent 2014 Zenith Vineyard Oeil de Perdrix Rosé (Eola-Amity Hills),https://www.winemag.com/buying-guide/st-innocent-2014-zenith-vineyard-oeil-perdrix-rose-willamette-valley-eola-amity-hills/,Rosé,2014,St. Innocent
13,Red,US,"Fruit from six vineyards that comprise the winery's vineyard-designate series is blended into this village cuvée. At first it seems stiff, almost severe, remaining tightly wound for hours. Gradually the fruit emerges, with rhubarb, cranberry and raspberry notes, and highlights of citrus rind in a high-acid finish.",Villages Cuvée,26,88,Oregon,Willamette Valley,Willamette Valley,St. Innocent 2013 Villages Cuvée Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/st-innocent-2013-villages-cuvee-pinot-noir-willamette-valley/,Pinot Noir,2013,St. Innocent
13.9,Red,US,"A spicy aroma of ginger cookies meets dark, blackberry flavors on the palate of this medium-bodied, pure-tasting wine. The gushing fruit flavors are compelling and palate-cleansing, with light tannins and acidity keep it fresh and lively.",Dunnigan Hills,15,88,California,Lake County,Lake County,Matchbook 2013 Dunnigan Hills Cabernet Sauvignon (Lake County),https://www.winemag.com/buying-guide/matchbook-2013-dunnigan-hills-cabernet-sauvignon-mendocino-lake-counties-lake-county/,Cabernet Sauvignon,2013,Matchbook
13.5,Red,Portugal,"Produced from estate-grown grapes, this is a structured wine that is now mature. It has soft tannins which give a smoky character to the black fruit tones. Fruity while also firmly textured, the wine is stylish and finishes with fresh acidity.",Quartilho,15,88,Tejo,,,Quinta do Casal Branco 2012 Quartilho Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2012-quartilho-red-tejo/,Portuguese Red,2012,Quinta do Casal Branco
12,Sparkling,Spain,"Cidery apple aromas come with a stony accent and modest yeasty complexity. A crisp, lean, focused mouthfeel and zesty flavors of lemon-lime and green apple finish citrusy and direct.",Gran Cuvée Reserva,14,88,Catalonia,Cava,,Segura Viudas NV Gran Cuvée Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/segura-viudas-nv-gran-cuvee-reserva-sparkling-cava/,Sparkling Blend,,Segura Viudas
11,Sparkling,Italy,"Delicate scents of yellow fruit and acacia flower float from the glass. The vibrant palate offers green apple, lemon and lime framed in bracing acidity and a firm, persistent perlage.",Particella,22,88,Veneto,Valdobbiadene Prosecco Superiore,,Sorelle Bronca NV Particella  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/sorelle-bronca-nv-particella-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Sorelle Bronca
12.5,Sparkling,France,"Creamy aromas predominate on the nose and carry through to a round, rich palate. This is generous, full and bready, with a lot of earthy flavors on the midpalate. While there is balance, there is little fruit and lots of yeasty character.",,28,88,Alsace,Crémant d'Alsace,,Sipp Mack 2011 Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/sipp-mack-2011-sparkling-cremant-dalsace/,Sparkling Blend,2011,Sipp Mack
12,Sparkling,France,"The wine is finely integrated, bringing together ripe pear and apricot fruit flavors with fresh acidity. It is really only off dry, a wine for fish dishes rather than for desserts. The acidity at the end is refreshing and crisp.",Cuvée Sublime Demi-Sec,50,88,Champagne,Champagne,,Piper-Heidsieck NV Cuvée Sublime Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/piper-heidsieck-nv-cuvee-sublime-demi-sec-champagne-225015/,Champagne Blend,,Piper-Heidsieck
12,Sparkling,France,"This standard nonvintage cuvée from Perrier-Jouët is crisp and stylish. It has understated fruitiness, nothing pushing forward too much, giving a balanced wine that has a soft aftertaste and is easily drinkable.",Grand Brut,45,88,Champagne,Champagne,,Perrier Jouët NV Grand Brut  (Champagne),https://www.winemag.com/buying-guide/perrier-jouet-nv-grand-brut-champagne-225154/,Champagne Blend,,Perrier Jouët
13.8,Red,Argentina,"Fully ripe, almost stewy aromas of raisin, prune and blackberry are soft and friendly. That's more or less the theme with this wine; the palate is cushioned and dense, while a loamy set of jammy berry and chocolate flavors finish with raisiny sweetness and a licorice note.",Reserva,18,88,Mendoza Province,Mendoza,,Larrea 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/larrea-2012-reserva-malbec-mendoza/,Malbec,2012,Larrea
13,White,US,"Smooth and fruity, this all-stainless effort carries a citrusy tang into the finish. It quickly settles into a good flavor groove, with suggestions of fresh-baked bread.",,17,88,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2014 Pinot Gris (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2014-pinot-grigio-gris-gris-willamette-valley-dundee-hills/,Pinot Gris,2014,Winter's Hill
14.1,Red,US,"This wine leaps out of the glass with fresh and bright aromas of strawberry blossoms, ripe raspberries, red flowers and a tiny bit of iron. The flavors are reminiscent of a potpourri satchel, with dried hibiscus flowers, tart cranberries, sour cherries and touches of pencil lead.",,20,88,California,Central Coast,Santa Barbara County,Windrun 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/windrun-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Windrun
13,White,Spain,"This barrel-fermented Viura is crystalline on the nose, with tropical fruit aromas, minerally apple notes and a touch of yeast. Balanced and properly acidic, this tastes like nectarine, lemon and persimmon, while the finish is balanced, zesty and a touch oily in texture.",,16,88,Northern Spain,Rioja,,Muga 2014 Viura (Rioja),https://www.winemag.com/buying-guide/muga-2014-spanish-white-viura-rioja/,Viura,2014,Muga
14.7,Red,US,"This playful, drink-now blend of 64% Counoise and 36% Cinsault is great for those seeking to try lesser known Rhône varieties. Rose petals, plum blossoms, hibiscus and gamy notes entertain the nose. Anise seeds power the tip of the palate before red fruits and purple flowers play into a quick, easy finish.",La Mezcla Roja,30,88,California,Central Coast,Paso Robles,Lone Madrone 2013 La Mezcla Roja Red (Paso Robles),https://www.winemag.com/buying-guide/lone-madrone-2013-mezcla-roja-red-central-coast-paso-robles/,Rhône-style Red Blend,2013,Lone Madrone
13,Sparkling,Italy,"Bread crust and golden apple aromas lead the way and follow through to the lively palate along with citrus zest and toasted hazelnut. Bright acidity and brisk, persistent bubbles offset the rich flavors.",Satèn Brut,26,88,Lombardy,Franciacorta,,Monzio Compagnoni 2010 Satèn Brut  (Franciacorta),https://www.winemag.com/buying-guide/monzio-compagnoni-2010-saten-brut-chardonnay-franciacorta/,Chardonnay,2010,Monzio Compagnoni
12,Sparkling,France,"Made with Chardonnay vinified in wood and old-vine Pinot Noir, this strongly flavored rosé has a tannic edge as well as red fruits. It is full bodied and rich, ready to drink.",Grand Brut Rosé,84,88,Champagne,Champagne,,Jeeper NV Grand Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/jeeper-nv-grand-brut-rose-sparkling-champagne/,Champagne Blend,,Jeeper
14.5,Red,US,"Smooth and supple, this mix of Syrah, Cab Franc, Merlot and Malbec offers generous mixed berry fruit in a fresh, enjoyable style. What's missing is a sense of focus, rather than just blending of four disparate grapes.",Forté,28,88,Oregon,Southern Oregon,Southern Oregon,Jaxon 2012 Forté Red (Southern Oregon),https://www.winemag.com/buying-guide/jaxon-2012-forte-red-southern/,Red Blend,2012,Jaxon
12,Sparkling,France,"Smoothly textured, this wine has light minerality along with a perfumed, ripe character. It is soft and generous in the mouth, poised and attractively fruity. White fruits dominate, followed by hints of almonds. The wine is ready to drink.",Eloge Blanc de Blancs Brut,50,88,Champagne,Champagne,,A. D. Coutelas NV Eloge Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/a-d-coutelas-nv-eloge-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,A. D. Coutelas
11.5,Sparkling,Italy,"Lightly sparkling, this opens with aromas of pear, apple skin, white flowers and a whiff of yeast. The vertical palate offers lemon-lime and a hint of bread crust alongside bracing acidity a frothy perlage.",Sul Lievito,18,88,Veneto,Valdobbiadene Prosecco Superiore,,Adami 2014 Sul Lievito  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/adami-2014-sul-lievito-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Adami
14.1,Red,US,"Puckeringly thick at first, this vineyard-designate needs time. It was sourced from a lonely site in the appellation, where a lot more Pinot Noir and Chardonnay grow than Syrah. Black licorice and dark plum develop in the glass, remaining balanced against managed acidity and oak.",Las Madres Vineyard,36,88,California,Napa-Sonoma,Carneros,Apsara 2013 Las Madres Vineyard Syrah (Carneros),https://www.winemag.com/buying-guide/apsara-2013-las-madres-vineyard-shiraz-syrah-syrah-napa-sonoma-carneros/,Syrah,2013,Apsara
11,Sparkling,Italy,"Aromas of citrus zest, peach and a whiff of tropical fruit lead the way. The rich palate delivers creamy apple, pear and lemon drop while brisk acidity and a firm perlage provide the framework. A saline note backs up the finish.",Millesimato Dry,22,88,Veneto,Valdobbiadene Prosecco Superiore,,Andreola 2014 Millesimato Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/andreola-2014-millesimato-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Andreola
11,Sparkling,Italy,"Heady aromas of green apple, jasmine and wisteria almost jump out of the glass. On the frothy palate, notes of chopped, aromatic herbs add interest to the core of Bartlett pear and white peach. A soft mousse offsets the fruit flavors.",Strada di Guia 109 Extra Dry,20,88,Veneto,Valdobbiadene Prosecco Superiore,,Foss Marai NV Strada di Guia 109 Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/foss-marai-nv-strada-guia-109-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Foss Marai
12.5,White,US,"A distinct nose of quinine and lime smells like a gin & tonic cocktail on this dry take on the noble grape. That juniper-powered element also shows on the palate, lifted by lime peels and green peppercorns.",,15,88,California,Central Coast,Central Coast,Firestone 2013 Riesling (Central Coast),https://www.winemag.com/buying-guide/firestone-2013-riesling-central-coast/,Riesling,2013,Firestone
12.5,Sparkling,France,"From Chardonnay grown on the Montagne de Reims, this is a rich and full-bodied wine. Red apple and sweet grapefruit flavors are balanced against the steely texture and zingy minerality.",Premier Cru Blanc de Blancs Brut,65,88,Champagne,Champagne,,Henriet-Bazin NV Premier Cru Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/henriet-bazin-nv-premier-cru-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Henriet-Bazin
13,Red,France,"This ripe, rich and fruity wine is well in balance. Generous red fruits are cut with acidity as well as a firmer, dry tannic structure. The texture is dense and ready for more aging, so drink from 2016.",Domaine de la Seigneurie,17,88,Beaujolais,Juliénas,,Georges Duboeuf 2014 Domaine de la Seigneurie  (Juliénas),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-seigneurie-gamay-julienas/,Gamay,2014,Georges Duboeuf
12.5,White,US,"A lighthearted combination of Sauvignon Blanc, Chardonnay and Muscat, this white offers a lychee-like nose, the Muscat shining through most. With zesty acidity and low to no oak imprint, this pretty wine is perfect for apéritif sipping.",Equilibrium,23,88,California,Napa,Napa Valley,Franciscan 2014 Equilibrium White (Napa Valley),https://www.winemag.com/buying-guide/franciscan-2014-equilibrium-white-napa-valley/,White Blend,2014,Franciscan
,Red,France,"This is a ripe, full wine with swathes of delicious red fruits coupled with intense acidity and a core of firm tannins. Richly fruity, it's an exuberant wine that bursts from the glass. Working from vineyards between Beaujeu and Villié-Morgon in the family for more than 100 years, producer Jean-Paul Dubost says “wine is never made by chance.”",Cuvée Monthieux,14,88,Beaujolais,Beaujolais-Villages,,Domaine Dubost 2014 Cuvée Monthieux  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-dubost-2014-cuvee-monthieux-gamay-villages/,Gamay,2014,Domaine Dubost
13.5,White,France,"This is a rich wine, ripe with yellow fruits. It is full bodied, peaches and pears giving a smooth, rounded character. Almonds and apple skins give texture to the wine that is ready to drink.",,,88,Beaujolais,Beaujolais Blanc,,Domaine du Vissoux 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/domaine-vissoux-2014-chardonnay-blanc/,Chardonnay,2014,Domaine du Vissoux
13.8,Red,US,"Dried rose petals, black cherries, cedar and a sense of darkness pervade the nose on this wine from a relatively unknown appellation about 25 miles from the Monterey Bay. Flavors of minty chocolate, plums and cherry blossoms show on the lithe palate.",,25,88,California,Central Coast,Paicines,Donati Family Vineyard 2012 Cabernet Sauvignon (Paicines),https://www.winemag.com/buying-guide/donati-2012-cabernet-sauvignon-central-coast-paicines/,Cabernet Sauvignon,2012,Donati Family Vineyard
12.5,Sparkling,France,"Produced from Grand Cru vineyards on the Montagne de Reims, this dry wine has been given some bottle age to soften the intense acidity. That makes for an attractive, balanced wine, the apple flavors working alongside almonds and yeastiness. The aftertaste is fresh and full of citrus flavors.",Comte Audoin de Dampierre Cuvée des Ambassadeurs Extra Brut,74,88,Champagne,Champagne,,Comtes de Dampierre NV Comte Audoin de Dampierre Cuvée des Ambassadeurs Extra Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/comtes-dampierre-nv-comte-audoin-cuvee-ambassadeurs-extra-brut-chardonnay-champagne/,Chardonnay,,Comtes de Dampierre
11,Sparkling,Italy,"This has delicate aromas of fragrant wild flowers and white peach. The frothy palate palate offers yellow apple, ripe pear and a note of candied nectarine zest alongside brisk acidity.",Extra Dry,25,88,Veneto,Valdobbiadene Prosecco Superiore,,De Faveri NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/faveri-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,De Faveri
12,Sparkling,France,"This nonvintage cuvée from Chanoine is well balanced and fruity, right in the style of this producer. It is fresh, on the crisp side of Brut, with attractive lemon and green plum flavors. The wine is light, fragrant and finishes with fruity acidity.",Tzarina No 1 Brut,140,88,Champagne,Champagne,,Chanoine NV Tzarina No 1 Brut  (Champagne),https://www.winemag.com/buying-guide/chanoine-nv-tzarina-no-1-brut-champagne-224955/,Champagne Blend,,Chanoine
20,Port/Sherry,Portugal,"This wine has fine, dense fruits that give it a rich, berry and black plum character. It is fruity and attractive, with a fresh character that makes it light and immediately accessible. Drink now.",Late Bottled Vintage,20,88,Port,,,Barão de Vilar 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/barao-vilar-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Barão de Vilar
14.5,Red,US,"This intriguing blend of 76% Mourvèdre, 19% Cabernet Sauvignon and 4% Syrah offers juicy red cherries and pomegranate juice on the nose, with dried herbs adding complexity. The palate shows tart cherries and cranberries, plus smoky leather and dried plum skins that add density and slight bitterness.",Lacivious,36,88,California,Central Coast,Paso Robles,Asuncion Ridge 2012 Lacivious Red (Paso Robles),https://www.winemag.com/buying-guide/asuncion-ridge-2012-lacivious-red-central-coast-paso-robles/,Red Blend,2012,Asuncion Ridge
13.5,Red,Spain,"Stewed cherry, spice and leather aromas set up a dense palate with feisty tannins. Earthy, foresty flavors of meaty black plum and spice finish ripe and chewy. This gets better the more air it sees; drink through 2019.",Reserva,16,88,Northern Spain,Rioja,,Campo Viejo 2009 Reserva  (Rioja),https://www.winemag.com/buying-guide/campo-viejo-2009-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Campo Viejo
12.5,Sparkling,Italy,"Aromas of pressed yellow flowers, ripe yellow apple and citrus zest lead the way. The palate offers ripe peach, bread crust, toast and nectarine alongside a vibrant perlage.",Oltre Nature Metodo Classico,15,88,Italy Other,Vino Spumante,,Cà di Frara NV Oltre Nature Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/ca-frara-nv-oltre-nature-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,,Cà di Frara
14,Red,Canada,"A blend (percentages unspecified) of Cabernet Sauvignon and Syrah, this opens with an aromatic mix of flower, herb and leaf around light, tart red fruits. It gains density with air, and the Syrah dominates, showing cool-climate characteristics of herb and earth. It's well balanced, sturdy and fine for matching with grilled meats.",Athene,45,88,British Columbia,Okanagan Valley,,Burrowing Owl 2012 Athene Cabernet Sauvignon-Syrah (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2012-athene-red-blend-cabernet-sauvignon-syrah-okanagan-valley/,Cabernet Sauvignon-Syrah,2012,Burrowing Owl
12,Sparkling,Italy,"Chamomile, wisteria and white peach aromas lead the way. The racy palate offers crisp green apple, citrus and underripe pear alongside brisk acidity and small, persistent bubbles. It finishes on a clean note of white almond and chopped herbs.",Prior Brut,17,88,Veneto,Valdobbiadene Prosecco Superiore,,Bortomiol 2014 Prior Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bortomiol-2014-prior-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Bortomiol
13,Sparkling,Italy,"Aromas of baked apple and a whiff of bread crust lift out of the glass. Made with Pinot Nero, the palate offers unripe strawberry, tart red currant and nectarine alongside tangy acidity and a persistent, invigorating perlage.",Giuseppe Galliano Brut Rosé,29,88,Italy Other,Vino Spumante,,Borgo Maragliano 2011 Giuseppe Galliano Brut Rosé Pinot Nero (Vino Spumante),https://www.winemag.com/buying-guide/borgo-maragliano-2011-giuseppe-galliano-brut-rose-pinot-noir-nero-vino-spumante/,Pinot Nero,2011,Borgo Maragliano
14.8,White,US,"Rounded aromas of poached apples with cinnamon and a bit of struck-match smoke greet the nose on this Napa-based producer's take on the historic vineyard. It's quite sour and tangy once sipped, with lime juice on sliced green apples and a very slight wash of buttercream.",Bien Nacido Vineyard,38,88,California,Central Coast,Santa Maria Valley,Castello di Amorosa 2013 Bien Nacido Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/castello-amorosa-2013-bien-nacido-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Castello di Amorosa
12.5,Rose,US,"A copper-tinged, pale salmon shade, this was fermented and aged in neutral barrels, and shows some softening of its youthful edges as a result. There's a light dusting of baking spices and a pleasant mix of strawberry and peach fruit.",Rosé of,20,89,Oregon,Willamette Valley,Willamette Valley,The Eyrie Vineyards 2014 Rosé of Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/eyrie-2014-rose-pinot-noir-willamette-valley/,Pinot Noir,2014,The Eyrie Vineyards
13.5,White,US,"A relative reserve in terms of flavor is the defining characteristic of this dry but rich, medium-bodied wine that blends Marsanne and Roussanne grapes. The aromas are like fresh-baked bread, while flavors are gentle but creamy and savory, and the texture is soft and smooth. All lead to a lingering finish.",Gypsy Blanc,28,89,California,Lake County,Lake County,Sol Rouge 2013 Gypsy Blanc Marsanne-Roussanne (Lake County),https://www.winemag.com/buying-guide/sol-rouge-2013-gypsy-blanc-rhone-style-white-blend-marsanne-roussanne-mendocino-lake-counties-lake-county/,Marsanne-Roussanne,2013,Sol Rouge
13,Sparkling,Austria,"Notes of Golden Delicious apple waft softly on the creamy nose, but something in there already hints at the freshness and zesty kick of the palate. This has a light body, given some structure by yeasty autolysis but majors on easy, light-bodied enjoyability. This is dry, very refreshing and has a pleasantly bitter edge. Perfect for an apertitif served with imaginative, even exotic nibbles.",Edition Adele Blanc de Blancs,25,89,Österreichischer Sekt,,,Szigeti 2011 Edition Adele Blanc de Blancs Chardonnay (Österreichischer Sekt),https://www.winemag.com/buying-guide/szigeti-2011-edition-adele-blanc-blancs-chardonnay-osterreichischer-sekt/,Chardonnay,2011,Szigeti
13.5,White,US,"A full-figured display of peachy vanilla, this wine is spry and straightforward, mixing weight with freshness. A bite of fig weaves into tart citrus and pineapple notes, with a touch of oak showing up on the finish.",,19,89,California,Napa,Napa Valley,Starmont 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/starmont-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Starmont
12.5,Sparkling,France,"Creaminess, almost akin to cream soda, emanates from the glass and subdues the soft strawberry fruit. The palate has some of that creaminess, too, but is fresh and pleasingly taut, with bright freshness and a light, dry body. The fizz is frothy and altogether results in an immensely drinkable, easy-to-enjoy crémant.",Brut Zéro Sans Soufre Rosé,40,89,Alsace,Crémant d'Alsace,,Zusslin NV Brut Zéro Sans Soufre Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/zusslin-nv-brut-zero-sans-soufre-rose-cremant-dalsace/,Sparkling Blend,,Zusslin
12,Sparkling,France,"In this balanced off-dry wine, all the elements of ripe fruit, a high dosage and crisp acidity come together. It is perfumed with white-flower aromas while the palate is soft with a ripe baked-apple flavor. The bottling is ready to drink.",Demi-Sec,35,89,Champagne,Champagne,,Vollereaux NV Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/vollereaux-nv-demi-sec-sparkling-champagne/,Champagne Blend,,Vollereaux
11.5,Sparkling,Italy,"Delicate aromas of Spanish broom and pear come with a hint of nuts on the nose. The palate offers yellow peach, green apple and a mineral note alongside vibrant acidity and small, persistent bubbles.",Brut,19,89,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Sanfeletto NV Brut  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/sanfeletto-nv-brut-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,,Sanfeletto
14.5,White,US,"Named after the owner's daughter, this fairly priced wine offers steely aromas that are rounded by lime, honeysuckle, kiwi and apple flesh. It's sleek and minerally on the palate, with baking soda and lime flavors, as well as a bit of struck match smokiness.",Kali Hart,20,89,California,Central Coast,Monterey,Talbott 2013 Kali Hart Chardonnay (Monterey),https://www.winemag.com/buying-guide/talbott-2013-kali-hart-chardonnay-central-coast-monterey/,Chardonnay,2013,Talbott
12.5,Sparkling,France,"This attractive wine is fresh and fruity, with raspberry flavors and a red cherry-skin edge of tannins. It is full and creamy, with a soft, ripe aftertaste. The bottling is ready to drink.",Brut Rosé,80,89,Champagne,Champagne,,Ruinart NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/ruinart-nv-brut-rose-champagne-225165/,Champagne Blend,,Ruinart
12,Sparkling,France,"The nose gives little away but the palate holds red, rounded fruit diffused by frothy, lively fizz. The foamy bubbles spell exuberance and easy-drinking enjoyment. Dry, light and rounded, this is a perfect party wine in a most appealing shade of coppery pink.",Rosé,23,89,Alsace,Crémant d'Alsace,,Ruhlmann NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/ruhlmann-nv-rose-cremant-dalsace/,Sparkling Blend,,Ruhlmann
11.9,White,US,"Done in a medium-dry style, this shows petrol, lime pith, lime blossoms and wet cement on the nose. The palate is rich with squeezed lemon juice, shaved citrus ice, ripe pears and a stony grip that holds it all together.",Tondre Grapefield,23,89,California,Central Coast,Santa Lucia Highlands,Waxwing 2014 Tondre Grapefield Riesling (Santa Lucia Highlands),https://www.winemag.com/buying-guide/waxwing-2014-tondre-grapefield-riesling-central-coast-santa-lucia-highlands/,Riesling,2014,Waxwing
13.4,Red,US,"A spicy oak aroma, fresh red cherry and cranberry flavors and a brisk, slightly tannic texture make this wine quite appetizing. While medium bodied, it has plenty of flavor impact as well as an enticing mouthfeel.",Estate,22,89,California,Sierra Foothills,Sierra Foothills,Naggiar 2012 Estate Sangiovese (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2012-estate-sangiovese-sierra-foothills/,Sangiovese,2012,Naggiar
14.5,Red,Argentina,"Dark, ripe, tarry aromas announce a macho Malbec. This is jammy and pulpy in texture, with more than enough extraction. Herbal, woodsy black-fruit flavors are supported by an oaky, resiny finish with black-pepper spice notes. Drink through 2018.",Hey Malbec,20,89,Mendoza Province,Mendoza,,Matias Riccitelli 2014 Hey Malbec Malbec (Mendoza),https://www.winemag.com/buying-guide/matias-riccitelli-2014-hey-malbec-mendoza/,Malbec,2014,Matias Riccitelli
12.5,Sparkling,France,"Straight-laced lemony freshness guides the beautifully tart strawberry flavors of this refreshing, softly pink fizz. The palate is generous and rounded but frothy bubbles offer some levity. A lovely, creamy texture gives a little more backbone to this fun fizz.",Rosé,25,89,Alsace,Crémant d'Alsace,,Domaine Charles Baur NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-charles-baur-nv-rose-cremant-dalsace/,Sparkling Blend,,Domaine Charles Baur
11,Sparkling,Italy,"Delicate scents of fragrant spring flowers, chopped herbs and apple aromas float from the glass. On the palate, racy acidity and a frothy mousse frames yellow peach and Bartlett pear.",Extra Dry,15,89,Veneto,Valdobbiadene Prosecco Superiore,,Drusian NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/drusian-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Drusian
13,Red,Portugal,"This is a soft blend of five local varieties, offering a generous, concentrated wine. Black fruit tones are balanced by a strong mineral character that brings out a tight texture. From the end of 2016, it will be a fine, ripe and accessible wine.",Mondeco,13,89,Dão,,,Fontes da Cunha 2011 Mondeco Red (Dão),https://www.winemag.com/buying-guide/fontes-cunha-2011-mondeco-red-dao/,Portuguese Red,2011,Fontes da Cunha
12,Sparkling,France,"Soft baked apple notes on the nose are met with sharper citrus flavors on the dry, light-bodied palate. The flavors are clean, fresh and have a savory edge that is accentuated by the frothy bubbles. The finish is clean and apple-scented.",Blanc de Blancs,21,89,Alsace,Crémant d'Alsace,,Dopff & Irion NV Blanc de Blancs Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/dopff-irion-nv-blanc-blancs-sparkling-cremant-dalsace/,Sparkling Blend,,Dopff & Irion
13,Red,France,"With ripe fruits and balanced tannins, this wine is developing well. It has generous berry flavors, ripe black currants and refreshing acidity. The tannins are still prominent and need to soften. Drink from late 2016.",Domaine des Pontheux,19,89,Beaujolais,Chiroubles,,Georges Duboeuf 2014 Domaine des Pontheux  (Chiroubles),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-pontheux-gamay-chiroubles/,Gamay,2014,Georges Duboeuf
12.5,Sparkling,France,"Named after the current owner of the Dampierre estate, this wine comes from the ripe Pinot Noir territory of Bouzy. It is ripe, full of apple and apricot flavors and with a generous richness. It is on the sweeter side of Brut, giving a soft, full aftertaste.",Comte Audoin de Dampierre Grande Cuvée Brut,50,89,Champagne,Champagne,,Comtes de Dampierre NV Comte Audoin de Dampierre Grande Cuvée Brut  (Champagne),https://www.winemag.com/buying-guide/comtes-dampierre-nv-comte-audoin-grande-cuvee-brut-sparkling-champagne/,Champagne Blend,,Comtes de Dampierre
12.5,Red,France,"This Gamay comes from east-facing slopes 1,000 feet above the Saône Valley where, on a good day, you can see Mount Blanc in the Alps. The family's Gilles Perroud produced a rich wine, full of both fruit and firmer structure. Black-cherry fruits and balanced acidity shine at the end. The château has produced wine since the 15th century.",Lantignié,13,89,Beaujolais,Beaujolais-Villages,,Château de Basty 2014 Lantignié  (Beaujolais-Villages),https://www.winemag.com/buying-guide/chateau-de-basty-2014-lantignie-gamay-villages/,Gamay,2014,Château de Basty
11,Sparkling,Italy,"This opens with aromas of white spring flowers and freshly picked white tree fruit. The creamy palate offers crisp Granny Smith apple, white peach and citrus alongside bright acidity and soft bubbles.",Millesimato Brut,29,89,Veneto,Valdobbiadene Prosecco Superiore,,De Faveri 2014 Millesimato Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/faveri-2014-millesimato-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,De Faveri
14.5,Red,US,"Smooth and soft on the palate, this 100% single-vineyard varietal wine is sauvage in nose and spirit. The backing spices and herbal components give a lively, exotic edge. Dark cherry and plum round out the flavors, topped in vanilla and oak.",Jane's Vineyard,35,89,California,Sonoma,Russian River Valley,Davis Bynum 2013 Jane's Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2013-janes-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Davis Bynum
12.5,Sparkling,Italy,"This bright sparkler offers aromas of white flowers, yellow apple and a whiff of tropical fruit. The foaming palate doles out citrus, pineapple and a hint of bread crust alongside a silky perlage and vibrant acidity. It closes on a note of bitter almond.",Satèn,50,89,Lombardy,Franciacorta,,Castello Bonomi NV Satèn  (Franciacorta),https://www.winemag.com/buying-guide/castello-bonomi-nv-saten-sparkling-franciacorta/,Sparkling Blend,,Castello Bonomi
12.5,Sparkling,Italy,"Dried apricot, pressed chamomile flowers, toasted nut and bread crust aromas come together in the glass. The firm palate offers ripe yellow apple skin, lime and a note of bitter walnut alongside a refined, persistent perlage.",Cru Perdu Millesimato,150,89,Lombardy,Franciacorta,,Castello Bonomi 2004 Cru Perdu Millesimato  (Franciacorta),https://www.winemag.com/buying-guide/castello-bonomi-2004-cru-perdu-millesimato-sparkling-franciacorta/,Sparkling Blend,2004,Castello Bonomi
12.5,Sparkling,Italy,"Aromas of wild rose, baked apple and bread crust lead the nose on this deeply hued rosé. The vibrant palate offers raspberry, raw strawberry and an intense note of orange peel alongside zesty acidity and a persistent perlage.",Cuvée Prestige Rosé,60,89,Lombardy,Franciacorta,,Ca' del Bosco NV Cuvée Prestige Rosé  (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-nv-cuvee-prestige-rose-sparkling-franciacorta/,Sparkling Blend,,Ca' del Bosco
12.5,Sparkling,Italy,"Creamy and fresh, this opens with aromas of pressed yellow flowers, dried orchard fruit, toast and pastry. The foaming palate doles out ripe apple, butterscotch, pastry cream and toasted walnut alongside a soft mousse.",Vintage Collection Satèn,75,89,Lombardy,Franciacorta,,Ca' del Bosco 2010 Vintage Collection Satèn  (Franciacorta),https://www.winemag.com/buying-guide/ca-bosco-2010-vintage-collection-saten-sparkling-franciacorta/,Sparkling Blend,2010,Ca' del Bosco
14.3,Red,US,"Juicy, nearly sweet-smelling aromas of blackberry pie introduce this wine by master sommelier Paolo Barbieri, who moved from Las Vegas to become a winemaker in the Santa Ynez Valley a few years ago. The flavors are streamlined and fruit-forward with dark purple and red berries, as well as root beer and cola notes.",Colson Canyon Vineyard,38,89,California,Central Coast,Santa Barbara County,Barbieri 2010 Colson Canyon Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/barbieri-2010-colson-canyon-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2010,Barbieri
14,Red,Spain,"This blend of Garnacha, Marsellan and Syrah opens with a dark, inky, smoky nose that's full of lemony oak along with black-fruit aromas. It's hard as nails on the palate, with drilling tannins. Rubbery, herbal blackberry flavors end with burnt toast, rubbery accents and a briny aftertaste. Best from 2017–2022.",Almendros,40,89,Levante,Valencia,,Angosto 2013 Almendros Red (Valencia),https://www.winemag.com/buying-guide/angosto-2013-almendros-red-valencia/,Red Blend,2013,Angosto
14.5,Red,Argentina,"Black-fruit aromas are accented by notes of licorice, green herbs and grass. This is full and chunky, but a bit hollow in mouthfeel. Pronounced tartaric acidity results in surface-level pop along with hollowness, while lactic oak and coconut flavors on the finish are familiar for Argentine Cabernet.",Altitud,26,89,Mendoza Province,Tupungato,,Andeluna 2013 Altitud Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/andeluna-2013-altitud-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2013,Andeluna
13.5,Sparkling,Italy,"Made entirely with Pinot Nero, this straw colored Metodo Classico opens with subdued aromas of nut and a whiff of bread crust. The palate is more expressive, offering white peach, citrus zest and pastry notes alongside a creamy mousse. An almond note closes the finish.",Extra Brut Metodo Classico,50,89,Italy Other,Vino Spumante,,Bruno Giacosa 2007 Extra Brut Metodo Classico Pinot Nero (Vino Spumante),https://www.winemag.com/buying-guide/bruno-giacosa-2007-extra-brut-metodo-classico-pinot-noir-nero-vino-spumante/,Pinot Nero,2007,Bruno Giacosa
12.5,Sparkling,France,"This nonvintage cuvée from Gobillard is crisp and fruity, with delicate apple and fresh pear flavors. It is a well-balanced, light wine, poised and stylish, showing fruit that contrasts the mineral-textured finish.",Tradition Brut,35,89,Champagne,Champagne,,J. M. Gobillard et Fils NV Tradition Brut  (Champagne),https://www.winemag.com/buying-guide/j-m-gobillard-fils-nv-tradition-brut-sparkling-champagne/,Champagne Blend,,J. M. Gobillard et Fils
13.5,Red,US,"Fully ripe, this opens with scents of hibiscus tea, mixed berry, plum and black cherry. The fruit flavors are bold and intense, right on the border of showing some prune character. Streaks of balsamic, tobacco and black olive make it a real potpourri. Drink up now through 2018.",Loiregon,25,89,Oregon,Southern Oregon,Southern Oregon,Leah Jørgensen Cellars 2013 Loiregon Cabernet Franc (Southern Oregon),https://www.winemag.com/buying-guide/leah-jorgensen-cellars-2013-loiregon-cabernet-franc-southern/,Cabernet Franc,2013,Leah Jørgensen Cellars
13.7,White,US,"The odd name (misspelled on the front label, correct on the back) means beyond the beyond. It's a lightly buttery, nutty take on a relatively simple, yet tasty Chardonnay, with mixed apple, tangerine and honeydew fruits.",Al di Là,45,89,Oregon,Willamette Valley,Willamette Valley,Lachini 2013 Al di Là Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lachini-2013-al-chardonnay-willamette-valley/,Chardonnay,2013,Lachini
13.5,Rose,US,"This barrel-fermented wine has a bright pink color, with exuberant peach and citrus aromas. Light cherry and peach flavors meet a tangy mouth-watering texture.",Floyd and Eddie Dry,18,89,California,Mendocino County,Mendocino,Naughty Boy 2014 Floyd and Eddie Dry Rosé (Mendocino),https://www.winemag.com/buying-guide/naughty-boy-2014-floyd-eddie-dry-rose-mendocino-lake-counties-mendocino/,Rosé,2014,Naughty Boy
13.5,Red,US,"This medium-bodied wine offers enticing flavors and good presence on the palate. The aromas are like forest floor, oolong tea, and ripe black cherries, while the flavors layer cherry, cranberry and clove. A firm texture carries all that flavor through the finish and keeps the taste refreshing.",,19,89,California,Mendocino County,Potter Valley,McFadden 2013 Pinot Noir (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2013-pinot-noir-mendocino-lake-counties-potter-valley/,Pinot Noir,2013,McFadden
20,Port/Sherry,Portugal,"This hits the sweet spot between fruit and wood-aging flavors. The red fruit tones have just begun to raisin, touches of wood-aging notes and integrated acidity. Not too sweet, it finishes with a fresh, rich aftertaste.",Otima 10-year old Tawny,27,89,Port,,,Warre's NV Otima 10-year old Tawny  (Port),https://www.winemag.com/buying-guide/warres-nv-otima-10-year-old-tawny-port-224205/,Port,,Warre's
13.3,Red,US,This is fashioned from a single clone and sourced from a single block of the estate vineyard. Peppery berry fruit is focused and concentrated. The length and overall precision and power suggest that further development in the bottle will continue to add complexity.,Pommard Block,28,89,Oregon,Willamette Valley,Willamette Valley,Cardwell Hill 2012 Pommard Block Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cardwell-hill-2012-pommard-block-pinot-noir-willamette-valley/,Pinot Noir,2012,Cardwell Hill
12,Sparkling,France,"Definitely mature, this is a ripe wine with rich tropical flavors that give balance to the beginnings of toastiness. An attractive tang of acidity contrasts with the soft, ripe aftertaste. The wine will age further, although it is ready to drink now and until 2018.",Millésimé Premier Cru Brut,63,89,Champagne,Champagne,,Bertrand-Delespierre 2006 Millésimé Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/bertrand-delespierre-2006-millesime-premier-cru-brut-sparkling-champagne/,Champagne Blend,2006,Bertrand-Delespierre
13,White,France,"Made from hand-harvested Chardonnay from certified biodynamic vineyards, this is a pure, crisply fruited wine. Delicious red apples dominate along with tangy, mineral acidity. As it ages, it will produce a ripe and creamy character. Drink from 2016.",Vignes de la roche,23,89,Beaujolais,Beaujolais Blanc,,Château de Lavernette 2013 Vignes de la roche  (Beaujolais Blanc),https://www.winemag.com/buying-guide/chateau-lavernette-2013-vignes-roche-chardonnay-blanc/,Chardonnay,2013,Château de Lavernette
11,Sparkling,Italy,"Aroma of lemon zest, acacia, yellow apple and a whiff of almond lead the nose. On the palate, chopped herbs adds interest to pineapple, lime and yellow pear. Vibrant acidity and racy bubbles offset the fruit flavors while a hint of lemon drop backs up the finish.",Extra Dry,18,89,Veneto,Valdobbiadene Prosecco Superiore,,Canella 2014 Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/canella-2014-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Canella
12.5,White,US,"An aroma like baking bread and flavors like apricots, butter and almonds combine for a generous taste impression. The texture matches crispness and smoothness, providing good balance. This is dry, light bodied and feels lean while still delivering upbeat flavors.",Dragone Vineyard,18,89,California,Sierra Foothills,Calaveras County,Calavera 2014 Dragone Vineyard Albariño (Calaveras County),https://www.winemag.com/buying-guide/calavera-2014-dragone-vineyard-albarino-sierra-foothills-calaveras-county/,Albariño,2014,Calavera
13.9,Red,Argentina,"Aromas of raspberry, blackberry, green herbs and tar set up a blocky, jammy, chunky palate. Plum, raspberry, currant, pepper and oaky flavors are grainy and spicy, while a woody finish tastes resiny, chocolaty and toasty.",Cuatro Mil Reserva,23,89,Mendoza Province,Mendoza,,Budeguer 2011 Cuatro Mil Reserva Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/budeguer-2011-cuatro-mil-reserva-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2011,Budeguer
13,White,Portugal,"This wood-aged blend of Arinto and Chardonnay is a fine contrast between the round toastiness of the Chardonnay and the fresher, tank-fermented Arinto. It works to give a ripe, full wine that is textured, with ripe apple flavors lifted by acidity. Drink from 2017.",Reserva Branco,14,89,Tejo,,,Quinta da Alorna 2014 Reserva Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-alorna-2014-reserva-branco-white-tejo/,Portuguese White,2014,Quinta da Alorna
11.5,Sparkling,Italy,"This slightly sparkling wine opens with heady aromas of spring wild flowers, white peach and Bartlett pear. The vibrant palate doles out beeswax, chamomile, acacia, green apple and citrus zest alongside tangy acidity and small bubbles.",Riva Moretta,15,89,Veneto,Valdobbiadene Prosecco Superiore,,Perlage 2014 Riva Moretta  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/perlage-2014-riva-moretta-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Perlage
11.5,Sparkling,Italy,"This bright, creamy sparkler offers delicate aromas and flavors of fragrant spring flowers, white peach, green apple and citrus. The rich flavors are brightened by brisk acidity while a foaming mousse adds finesse.",Extra Dry,26,89,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Masottina NV Extra Dry  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/masottina-nv-extra-dry-conegliano-valdobbiadene-prosecco-superiore-223502/,Glera,,Masottina
14.5,Red,Spain,"This ripe wine from a warm year is raisiny up front, with additional scents of molasses and baked plum. Choppy, clampy tannins frame oaky flavors of red plum and raspberry, while oak spice and resiny flavors push a woody finish that includes a strong minty accent. This is 85% Monastrell and 15% Syrah.",Crianza,18,89,Levante,Jumilla,,Monterebro 2012 Crianza Red (Jumilla),https://www.winemag.com/buying-guide/monterebro-2012-crianza-red-jumilla/,Red Blend,2012,Monterebro
20,Port/Sherry,Portugal,"The wine is sweet and jammy, with attractive berry fruits and ripe tannins. Juicy with ripe plum flavors, it is ready to drink.",Late Bottled Vintage,30,89,Port,,,Niepoort 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/niepoort-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Niepoort
14.5,Red,Spain,"Concentrated aromas of raisin, black currant, animal fur and charred wood announce a blocky, tannic palate. Grapy flavors of raisin, prune and minerals finish with peppery spice along with jammy black-fruit flavors. Drink this ripe Garnacha through 2019.",Pasos de San Martín,38,89,Northern Spain,Navarra,,Artadi 2012 Pasos de San Martín Garnacha (Navarra),https://www.winemag.com/buying-guide/artadi-2012-pasos-san-martin-grenache-garnacha-navarra/,Garnacha,2012,Artadi
12,Sparkling,France,"Bone dry and crisp, this is also has fruitiness from the ripeness of the grapes, giving impressively rich apple and pear flavors. Of course, these are cut by tight acidity and intense citrus, leaving a tight, steely aftertaste.",Dosage Zéro Brut Nature,49,89,Champagne,Champagne,,A.R. Lenoble  NV Dosage Zéro Brut Nature  (Champagne),https://www.winemag.com/buying-guide/ar-lenoble-nv-dosage-zero-brut-nature-sparkling-champagne/,Champagne Blend,,A.R. Lenoble
11,Sparkling,Italy,"Heady aromas of white spring flowers and orchard fruit lead the nose. On the palate, a delicate hint of nut backs up crisp pear and yellow apple while firm acidity and a vibrant perlage offer energized support.",Rive di Farro di Soligo Extra Dry,,89,Veneto,Valdobbiadene Prosecco Superiore,,La Farra 2014 Rive di Farro di Soligo Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/farra-2014-rive-farro-soligo-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,La Farra
11,Sparkling,Italy,"Pressed white flowers and white orchard fruit aromas emerge on this racy sparkler. The palate offers white peach, kiwi, pear and apple alongside bright acidity and a vibrant perlage. An energizing saline note closes the finish.",Brut,20,89,Veneto,Valdobbiadene Prosecco Superiore,,La Farra 2014 Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/farra-2014-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,La Farra
12,Sparkling,France,"Citric tartness dominates nose and palate, making for a spritzy, lime-flavored fizz with frothy bubbles. The dry palate is light yet fruity, making this fun, easy-drinking and refreshing.",,30,89,Alsace,Crémant d'Alsace,,Gustave Lorentz NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/gustave-lorentz-nv-sparkling-cremant-dalsace/,Sparkling Blend,,Gustave Lorentz
12.5,Sparkling,France,"Freshly cut Granny Smith vies with Golden Delicious on the fruit-driven nose and palate. The palate has a tart edge but the flavors are fresh, citric and clean—autolysis is barely perceptible while the fizz is rather frothy yet easily dissipates. If you don't like aggressive mousse, this is a softer choice.",Les Natures,,89,Alsace,Crémant d'Alsace,,Jean-Baptiste Adam NV Les Natures Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-nv-natures-sparkling-cremant-dalsace/,Sparkling Blend,,Jean-Baptiste Adam
14.8,Red,US,"The core strength here is the bright, pure fruit. Boysenberry and blackberry to be specific, along with interesting scents of rose petals. The finish brings in the sweet botanical flavors of Amaro.",,28,89,Oregon,Southern Oregon,Rogue Valley,Jaxon 2012 Syrah (Rogue Valley),https://www.winemag.com/buying-guide/jaxon-2012-shiraz-syrah-syrah-southern-rogue-valley/,Syrah,2012,Jaxon
12.5,Sparkling,France,"The creamy notes of autolysis are only slightly present but there is a roundness of red fruit and apple flavors on the palate. This is balanced and beautifully dry, with a lasting finish.",Rosé,17,89,Alsace,Crémant d'Alsace,,Hubert Meyer NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/hubert-meyer-nv-rose-cremant-dalsace/,Sparkling Blend,,Hubert Meyer
14.7,White,US,"Green melon, lime peels and lime blossoms show on the nose of this racy wine from the historic regional producer. The green fruit flavors carry to the palate, where Granny Smith apples, green Anjou pear and lime juice mix with lemon peel and white rocks.",Sleepy Hollow Vineyard,42,89,California,Central Coast,Santa Lucia Highlands,Talbott 2013 Sleepy Hollow Vineyard Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/talbott-2013-sleepy-hollow-vineyard-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2013,Talbott
15,Red,US,"Juicy with scents of cherry cola and cream soda, this wine was sourced from two vineyards. It shows violet flavors, backed up by hibiscus and a light raspberry juice. It's clean, fresh and very easy to drink.",,30,89,California,Central Coast,Paso Robles,Sculpterra 2013 Grenache (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2013-grenache-central-coast-paso-robles/,Grenache,2013,Sculpterra
14,White,US,"This blend of 66% Grenache Blanc and 34% Viognier is almost dessert-like in aromas, conveying lemon candy and browned honey. The palate proves very dry, with flavors of orange-blossom honey, marzipan and lemon, without any perceptible sweetness.",Stone Fox,20,89,California,Central Coast,Paso Robles,Chronic Cellars 2013 Stone Fox White (Paso Robles),https://www.winemag.com/buying-guide/chronic-cellars-2013-stone-fox-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Chronic Cellars
11.9,White,US,"Billed as a Riesling blend, this white has plenty of petrol on the nose to give it intrigue, followed by a dry, crisp and sharp sensibility of grapefruit pith and savory lime.",Luma Blanc,18,89,California,Sonoma,Sonoma Coast,Corkscrew 2013 Luma Blanc Riesling (Sonoma Coast),https://www.winemag.com/buying-guide/corkscrew-2013-luma-blanc-riesling-sonoma-coast/,Riesling,2013,Corkscrew
13.5,Red,US,"Enticing aromas of blackberry, coffee and roasted fennel in a pork au jus mark the nose. The palate shows dark purple fruits, chai spice and cinnamon latte foam.",,18,89,California,Central Coast,Paso Robles,Concannon 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/concannon-2013-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Concannon
13.8,White,US,"This effusively fragrant, medium-bodied wine is compelling for its freshness, fruity complexity and subtle spicy, buttery accents. It feels lively and crisp on the palate while still carrying enough depth and richness.",,14,88,California,California Other,California,Murphy-Goode 2013 Chardonnay (California),https://www.winemag.com/buying-guide/murphy-goode-2013-chardonnay-other/,Chardonnay,2013,Murphy-Goode
,Sparkling,Italy,"This opens with a fragrance of wisteria, hawthorn and citrus zest. The racy palate offers lime, pear and green apple alongside brisk acidity and sharp, persistent bubbles.",Extra Dry,19,87,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Bacio della Luna 2014 Extra Dry  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bacio-della-luna-2014-extra-dry-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Bacio della Luna
13.9,Red,US,"This is becoming a wildly popular offering from the Miller family of Bien Nacido and French Camp fame, and for good reason. Black slate, blackberry and pungent purple fruit power the nose. The palate shows lots of juiciness, but with a plum-peel tang and hints of tobacco. It's not extremely complex, but quite quaffable.",,15,87,California,Central Coast,Central Coast,Smashberry 2013 Red (Central Coast),https://www.winemag.com/buying-guide/smashberry-2013-red-central-coast/,Red Blend,2013,Smashberry
12,Red,France,"Ripe and jammy, this offers juicy red berry and plum fruits. It has a dense character with tannins giving shape to the attractive, ready-to-drink fruitiness.",Cuvée Première de Jean-Paul Brun,15,87,Beaujolais,Beaujolais,,Jean-Paul Brun 2014 Cuvée Première de Jean-Paul Brun  (Beaujolais),https://www.winemag.com/buying-guide/jean-paul-brun-2014-cuvee-premiere-gamay-beaujolais/,Gamay,2014,Jean-Paul Brun
14.5,White,Canada,"Notes of oak, butter, nuts and popcorn jump from the glass. The combination of barrel fermentation and cellaring in half new, half once-used oak makes this a wine for those who love the barrel more than the grape. Drink up.",,30,87,British Columbia,Okanagan Valley,,Burrowing Owl 2012 Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2012-chardonnay-okanagan-valley/,Chardonnay,2012,Burrowing Owl
13.5,Red,US,"A very reliable and widely available bottle for daily drinking, this shows blackberry, clove and rust on the fairly dense nose. It's quite juicy on the palate as well, with raspberries and bramble as well as sour plum skins and bright acidity. There's a touch of steel in the background.",Falcon's Perch,17,87,California,Central Coast,Monterey County,J. Lohr 2013 Falcon's Perch Pinot Noir (Monterey County),https://www.winemag.com/buying-guide/j-lohr-2013-falcons-perch-pinot-noir-central-coast-monterey-county/,Pinot Noir,2013,J. Lohr
13.9,Red,US,"There's plenty to like in this bright and spicy, all-Willamette Valley wine. Cherry fruit is lifted with highlights of hot pepper candy. A slightly smoky, slightly burnt character marks the finishing tannins.",,,87,Oregon,Willamette Valley,Willamette Valley,Cloudline 2014 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cloudline-2014-pinot-noir-willamette-valley/,Pinot Noir,2014,Cloudline
11,Sparkling,Italy,"Aromas of white flowers, wild mountain herbs and a hint of white stone fruit come together on this crisp, racy sparkler. The vivacious palate delivers lemon zest, lime and pear alongside brisk acidity and vigorous bubbles.",Vigneto Diruppo Brut,15,87,Veneto,Valdobbiadene Prosecco Superiore,,Andreola 2014 Vigneto Diruppo Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/andreola-2014-vigneto-diruppo-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Andreola
13,White,US,"Lemon custard, ripe Gala apples and a seemingly sweet candy element show on the nose of this wine from a family-owned producer. Bright energy and ripe apple characterize the palate, along with green pear skins and stonefruit.",Family Reserve,26,87,California,Central Coast,Carmel Valley,Joullian 2014 Family Reserve Sauvignon Blanc (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2014-family-reserve-sauvignon-blanc-central-coast-carmel-valley/,Sauvignon Blanc,2014,Joullian
14.1,Red,US,"A 100% varietal Pinot, this wine has a faint bouquet of ripe black cherry and blackberry, exuding full flavor and body. Smooth, the oak is low impact, providing extra weight and sustenance while remaining balanced with the fruit.",,22,87,California,Sonoma,Sonoma County,Siduri 2013 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/siduri-2013-pinot-noir-sonoma-county/,Pinot Noir,2013,Siduri
12.5,Sparkling,France,"With a demi-sec, off-dry wine, balance is the key to success. This wine is balanced between the bright fruit and the softness from the high dosage. Pear and yellow-fruit flavors are smoothed out by the sweetness of the wine. Drink now.",Demi-Sec,51,86,Champagne,Champagne,,Collet NV Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/collet-nv-demi-sec-sparkling-champagne/,Champagne Blend,,Collet
13.5,Red,Portugal,"This wine is easy and accessible, with bright red fruits and a light structure. There is fresh character that brings out its fruitiness, lightened by acidity.",Altano,9,86,Douro,,,Symington Family Estates 2013 Altano Red (Douro),https://www.winemag.com/buying-guide/symington-family-estates-2013-altano-red-douro/,Portuguese Red,2013,Symington Family Estates
13,White,Spain,"Yeasty, floral aromas fold in notes of citrus and apple. This is more lifted and fresh than the newer 2014, which was a warmer vintage. Flavors of citrus and tropical fruits turn more yeasty and bready on the finish.",Dry,11,86,Levante,Jumilla,,Juan Gil 2013 Dry Muscat (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2013-dry-muscat-jumilla/,Muscat,2013,Juan Gil
14.6,White,US,"Named after the fourth art of Kama Sutra, this wine shows Juicy Fruit gum aromas as well as banana candies and a squeeze of lemon. There is a lime-pith tension to the powerful bubblegum ripeness alongside papaya, banana and yellow melon.",Summer Satine,35,86,California,Central Coast,Paso Robles,LXV 2014 Summer Satine Viognier (Paso Robles),https://www.winemag.com/buying-guide/lxv-2014-summer-satine-viognier-central-coast-paso-robles/,Viognier,2014,LXV
20,Port/Sherry,Portugal,"This is a lightly textured wine that has red berry flavors, spice and lively acidity. It is sweet, rich and generous in character, with red fruit, black currant and fine, well-integreated acidity.",Late Bottled Vintage,,86,Port,,,Messias 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/messias-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Messias
13.1,Red,US,"Part of the Foley Family portfolio, this wine reflects some of the challenges of the vintage. Somewhat bitter tannins overtake the fruit, putting the herbal characteristics front and center. Brambly berry and cranberry fruit carries some tartness through the finish.",,32,86,Oregon,Willamette Valley,Willamette Valley,The Four Graces 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/four-graces-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,The Four Graces
14.5,Red,US,"A 100% varietal wine from the Napa producer, this is sourced from the expansive appellation known as Sonoma Coast. The wine exhibits cooler-climate herbal tendencies against a smooth palate, subtle oak and red fruit. It finishes in sizable tannins.",,48,86,California,Sonoma,Sonoma Coast,Andretti 2013 Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/andretti-2013-shiraz-syrah-syrah-sonoma-coast/,Syrah,2013,Andretti
12,Sparkling,France,"Light and fruity, this gently textured wine is more about red fruits than structure. It is perfumed with red-berry flavors, crisp acidity and a tangy, orange-flavored aftertaste. Drink now.",Tsarine Brut Rosé,60,86,Champagne,Champagne,,Chanoine NV Tsarine Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/chanoine-nv-tsarine-brut-rose-champagne-224953/,Champagne Blend,,Chanoine
12,Sparkling,France,"A high-toned nose makes earthy yeast notes seem more heady than they are. The palate is frothy and almost austere, with a slightly bitter edge softened by dosage.",Giersberger Cacher,,86,Alsace,Crémant d'Alsace,,Cave de Ribeauvillé NV Giersberger Cacher Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/cave-ribeauville-nv-giersberger-cacher-sparkling-cremant-dalsace/,Sparkling Blend,,Cave de Ribeauvillé
11,Sparkling,Italy,"This offers subdued aromas of citrus fruit, toasted nut and a whiff of medicinal herbs while the vivacious palate shows lemon-lime and underripe green apple. Zesty acidity and brisk, medium-sized bubbles give it a fun, informal character.",Brut,22,86,Veneto,Valdobbiadene Prosecco Superiore,,Borgoluce NV Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/borgoluce-nv-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Borgoluce
12.5,Sparkling,Italy,"Aromas of ripe red apple skin, dried rose petal and roasted almond lead the nose and follow through to the palate. It has vibrant acidity and a brisk, persistent perlage but it lacks fruit richness. It closes on a note of bitter walnut.",Oltre Cruasé,15,86,Lombardy,Oltrepò Pavese,,Cà di Frara NV Oltre Cruasé Sparkling (Oltrepò Pavese),https://www.winemag.com/buying-guide/ca-frara-nv-oltre-cruase-sparkling-oltrepo-pavese/,Sparkling Blend,,Cà di Frara
12.5,Red,France,"A subtle touch of tannin in this otherwise fruity wine gives a dry edge that contrasts with the bright red-berry fruits and refreshing acidity. Drink now, although this wine will be even better in 2016.",Automne Gourmand,14,86,Beaujolais,Beaujolais-Villages,,Vignerons de Bel Air 2014 Automne Gourmand  (Beaujolais-Villages),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-automne-gourmand-gamay-villages/,Gamay,2014,Vignerons de Bel Air
12.9,Rose,US,"A deep purple shade of pink, this fruity wine shoes aromas of strawberry juice and buttered red cherries. There are tart berry flavors on the palate, though it's more similar to a red wine than a pink one.",Belle-Amie,18,86,California,Central Coast,Santa Barbara County,Vie Winery 2014 Belle-Amie Rosé (Santa Barbara County),https://www.winemag.com/buying-guide/vie-winery-2014-belle-amie-rose-central-coast-santa-barbara-county/,Rosé,2014,Vie Winery
13,Red,France,"This is a light and fresh wine with soft tannins and appealing red berry fruits. It offers attractive acidity at the end, a balanced wine that is ready to drink.",La Réserve d'Amélie,22,86,Beaujolais,Moulin-à-Vent,,Gérard Charvet 2014 La Réserve d'Amélie  (Moulin-à-Vent),https://www.winemag.com/buying-guide/gerard-charvet-2014-reserve-damelie-gamay-moulin-a-vent/,Gamay,2014,Gérard Charvet
13,Red,France,"This structured wine has a great weight of fruit behind its firm tannins. Juicy acidity gives a delicious, fragrant and ripe character. Drink this wine from 2016.",Clos des 4 Vents La Madone,20,86,Beaujolais,Fleurie,,Georges Duboeuf 2014 Clos des 4 Vents La Madone  (Fleurie),https://www.winemag.com/buying-guide/georges-duboeuf-2014-clos-4-vents-madone-gamay-fleurie/,Gamay,2014,Georges Duboeuf
14,Red,Portugal,"Packed with all the ripe fruit of the Alentejo, this warm, full-bodied wine is generous and round. Black-fruit tones dominate, balanced by perfumed acidity and a smooth texture from the high proportion of Aragon (Tempranillo). It is ready to drink, although it will improve at least until 2017.",Bojador Tinto,13,86,Alentejano,,,Espaço Rural 2013 Bojador Tinto Red (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2013-bojador-tinto-red-alentejano/,Portuguese Red,2013,Espaço Rural
14,Red,Portugal,"This is a fruity wine that has red fruit tones and a firm tannic character. It has juicy acidity, along with spice from wood aging. The Syrah in the blend gives an earthy character, while the acidity shows brightly at the end. Drink from 2016.",Alves Vieira Reserva,17,86,Alentejano,,,Espaço Rural 2013 Alves Vieira Reserva Red (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2013-alves-vieira-reserva-red-alentejano/,Portuguese Red,2013,Espaço Rural
12.5,Red,France,"This broad, ripe wine has plenty of ripe red fruits but the minimum of structure. It is soft, generous and ready to drink. Much of the hand-picked production is from old vines on a 45-degree slope.",,12,86,Beaujolais,Beaujolais-Villages,,Henry Fessy 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/henry-fessy-2014-gamay-villages/,Gamay,2014,Henry Fessy
20,Port/Sherry,Portugal,"Berry fruit flavors give this wine a light, fruity character. It is stalky and fresh with acidity, showing a light aftertaste. Drink now.",Late Bottled Vintage,40,86,Port,,,Quinta do Passadouro 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-passadouro-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta do Passadouro
13.9,White,US,"Varietal in its waxy waves of melon and nutty apple, this is a dry, somewhat grassy expression of the grape, medium in build and length. It will serve well alongside spicy Thai, Chinese or Mexican food.",,18,86,California,Napa,Napa Valley,Pope Valley Winery 2014 Chenin Blanc (Napa Valley),https://www.winemag.com/buying-guide/pope-valley-winery-2014-chenin-blanc-napa-valley/,Chenin Blanc,2014,Pope Valley Winery
13.5,Red,US,"Lighter in color and density, this wine shows smoked berries, rust and iodine on the nose. The palate is decorated with black olives, smoked cherries and more sanguine elements.",,18,86,California,Central Coast,Monterey,Ranch 32 2012 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/ranch-32-2012-pinot-noir-central-coast-monterey/,Pinot Noir,2012,Ranch 32
13,White,Portugal,This is a ripe and juicy wine that is full of fresh white fruit tones on the nose. It has ripe yellow fruits along with crisp lemon and a touch of minerality. The wine is ready to drink.,Assobio Branco,13,86,Douro,,,Quinta dos Murças 2014 Assobio Branco White (Douro),https://www.winemag.com/buying-guide/quinta-murcas-2014-assobio-branco-white-douro/,Portuguese White,2014,Quinta dos Murças
13,Red,France,"From vineyards close to Juliénas, this is a bright wine full of cherry juice and fresh acidity. It does have a sense of structure with a background of tannins and minerality that will allow it to age, although it is delicious now.",,,86,Beaujolais,Beaujolais-Villages,,Domaine des Mouilles 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-mouilles-2014-gamay-villages/,Gamay,2014,Domaine des Mouilles
13.6,Red,US,"Very appetizing in a lean style, this light- to medium-bodied wine from a little-known part of Northern California shows dried herb and cranberry aromas, good crisp fruit flavors, medium body and a grippy texture that encourages another sip.",,25,86,California,Central Valley,Yolo County,Barrel Racer 2013 Sangiovese (Yolo County),https://www.winemag.com/buying-guide/barrel-racer-2013-sangiovese-central-valley-yolo-county/,Sangiovese,2013,Barrel Racer
13.5,White,US,"Named for brand co-founder Janie Master, this wine shows peach ripeness and dried herb sharpness on the nose, along with a slightly sweet reductive funk. The flavors offer lime on nectarine, with a nice tension between perceived sweetness and the sour/bitter side of the grape.",Cuvee Jeane,12,86,California,Central Coast,Central Coast,Tortoise Creek 2014 Cuvee Jeane Sauvignon Blanc (Central Coast),https://www.winemag.com/buying-guide/tortoise-creek-2014-cuvee-jeane-sauvignon-blanc-central-coast/,Sauvignon Blanc,2014,Tortoise Creek
12,White,Spain,"Tropical aromas of lychee, green melon and peach come with hints of sweat and pine that can be attributed to the 20% Sauvignon Blanc in the blend. This is racy, lean and citric in feel, with tangerine, lime and passion fruit flavors. A lean, pithy, citrusy finish is crisp and clean.",Fuenteseca,12,86,Levante,Utiel-Requena,,Sierra Norte 2014 Fuenteseca Macabeo (Utiel-Requena),https://www.winemag.com/buying-guide/sierra-norte-2014-fuenteseca-spanish-white-macabeo-utiel-requena/,Macabeo,2014,Sierra Norte
13,White,Portugal,"Blending Fernão Pires and Sauvignon Blanc from the Casal Branco estate, this is a crisp wine that is full of white fruit flavors, hints of pineapple and an herbal edge. It is bright, light and ready to drink.",Capoeira Branco,10,86,Tejo,,,Quinta do Casal Branco 2014 Capoeira Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2014-capoeira-white-tejo/,Portuguese White,2014,Quinta do Casal Branco
20,Port/Sherry,Portugal,"This wine is all fruit, showing fresh berries and a balance of acidity. It is has a bright, lightly stalky character that comes from the black currant and blueberry flavors. The aftertaste continues the fresh theme.",Late Bottled Vintage,,86,Port,,,Quinta da Romaneira 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-romaneira-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta da Romaneira
12.5,Red,France,"With dry tannins, this 100% Gamay also has plenty of fruit that will give acidity and red-cherry flavors. For the next few months, it needs to soften and round out. Drink from 2016.",Cuvée de l'Ermitage,16,86,Beaujolais,Beaujolais-Villages,,Pardon et Fils 2014 Cuvée de l'Ermitage  (Beaujolais-Villages),https://www.winemag.com/buying-guide/pardon-fils-2014-cuvee-lermitage-gamay-villages/,Gamay,2014,Pardon et Fils
11.8,White,US,"A strong aroma of burnt match just refused to blow off (two bottles tasted), hence the modest score. Assuming that eventually it would, this offers apple and pear fruit, moderate acidity and low alcohol in a dry white wine.",,18,86,Oregon,Southern Oregon,Applegate Valley,Troon 2014 Vermentino (Applegate Valley),https://www.winemag.com/buying-guide/troon-2014-italian-white-vermentino-southern-applegate-valley/,Vermentino,2014,Troon
13,White,Spain,"Peach and citrus aromas are offset by green, herbal notes of bell pepper and lettuce leaf. This feels spritzy and lively, with passion fruit and pink grapefruit flavors. Dry and pithy on the finish.",,11,86,Northern Spain,Rueda,,Nebla 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/nebla-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Nebla
13.5,Red,Australia,"Coonawarra is traditionally Cabernet country, so to find this Pinot Noir in a lineup was a bit of a surprise. It's ripe and jammy, with aromas and flavors of black cherry preserves. Drink now for the big fruit.",,20,86,South Australia,Coonawarra,,Penley Estate 2014 Pinot Noir (Coonawarra),https://www.winemag.com/buying-guide/penley-estate-2014-pinot-noir-coonawarra/,Pinot Noir,2014,Penley Estate
14.5,Red,Spain,"Lightly herbal, mildly spicy aromas are fresh yet scratchy. This Monastrell is full and balanced, with a sensation of resiny oak to the palate feel. Pointed plum and raspberry flavors are oaky, spicy and drying on the finish.",Albacea,11,86,Levante,Jumilla,,Juan Gil 2014 Albacea Monastrell (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2014-albacea-mourvedre-monastrell-jumilla/,Monastrell,2014,Juan Gil
12.5,Sparkling,France,"This light, crisp and fresh wine is dominated by attractive red currant and raspberry fruit flavors. A tangy texture adds interest and brightens up the aftertaste.",Rosé Mosaïque Brut,45,86,Champagne,Champagne,,Jacquart NV Rosé Mosaïque Brut  (Champagne),https://www.winemag.com/buying-guide/jacquart-nv-rose-mosaique-brut-sparkling-champagne/,Champagne Blend,,Jacquart
13,Red,France,"This wine has tight fruit, crisp cherry flavors and acidity. The structure comes from the fruit skins rather than tannins. It is ready to drink.",Château de Nevers,20,86,Beaujolais,Brouilly,,Georges Duboeuf 2014 Château de Nevers  (Brouilly),https://www.winemag.com/buying-guide/georges-duboeuf-2014-chateau-nevers-gamay-brouilly/,Gamay,2014,Georges Duboeuf
13,White,US,"Fleshy in cantaloupe and pear, this subtle, low-impact white has a touch of acidity that keeps it fresh and refreshing. While the backbone is light bodied, it finishes clean and lean.",,18,86,California,Napa,Napa Valley,Franciscan 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/franciscan-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Franciscan
13.1,White,US,"The faux French name and labeling notwithstanding, this is a no-frills Oregon Chardonnay, fruity and clean. Simple flavors of melon and apple carry the palate, with no suggestion of oak.",Willamette,16,86,Oregon,Willamette Valley,Willamette Valley,Domaine Loubejac 2014 Willamette Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/domaine-loubejac-2014-willamette-chardonnay-willamette-valley/,Chardonnay,2014,Domaine Loubejac
12,Red,France,"Based in Fleurie in northern Beaujolais, this domaine also has a few acres of old vines in Saint-Jean d'Ardières in the Beaujolais appellation. This wine with its cherry flavor has a tangy, mineral character while relying on fresh fruit and crisp acidity for its lively, bright effect. Drink now.",Vieilles Vignes,15,86,Beaujolais,Beaujolais,,Domaine des Marrans 2014 Vieilles Vignes  (Beaujolais),https://www.winemag.com/buying-guide/domaine-marrans-2014-vieilles-vignes-gamay-beaujolais/,Gamay,2014,Domaine des Marrans
12.5,Red,France,"Ripe and jammy, this is a soft, rounded wine with rich berry fruits. The generous texture comes over more vividly than the acidity. The wine is fruity, ready to drink.",,18,86,Beaujolais,Brouilly,,Château des Tours 2014  Brouilly,https://www.winemag.com/buying-guide/chateau-tours-2014-gamay-brouilly/,Gamay,2014,Château des Tours
12.5,Sparkling,France,"Earth dominates the citrus fruit notes on the nose. On the equally lemony palate there is a touch of bitterness and some earthy notes, but the finish is clean, fresh and invigorating.",Prestige,23,86,Alsace,Crémant d'Alsace,,Domaine Saint-Rémy 2012 Prestige Chardonnay (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-saint-remy-2012-prestige-chardonnay-cremant-dalsace/,Chardonnay,2012,Domaine Saint-Rémy
12.5,Sparkling,France,"Candy-pink in color, this soft, fruity wine has ripe strawberry flavors that are lifted by acidity. The aftertaste, rounded and perfumed, is fresh although not crisp.",Cuvée des Ambassadeurs Brut Rosé,65,86,Champagne,Champagne,,Comtes de Dampierre NV Cuvée des Ambassadeurs Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/comtes-dampierre-nv-cuvee-ambassadeurs-brut-rose-sparkling-champagne/,Champagne Blend,,Comtes de Dampierre
11.5,Sparkling,Italy,"Tropical fruit, pineapple and white stone fruit lead the nose alongside a vegetal note. The palate offers white peach and green apple, with racy acidity and brisk bubbles that leave a sharp finish.",Extra Dry,16,86,Veneto,Valdobbiadene Prosecco Superiore,,Collato NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/collato-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Collato
14.6,White,US,"This is an intense, oaky and savory mix of ripeness and power. Although the fruit is muted and understated, the wine is full bodied in style and weight.",,22,86,California,Napa,Napa Valley,Benessere 2014 Pinot Grigio (Napa Valley),https://www.winemag.com/buying-guide/benessere-2014-pinot-grigio-gris-grigio-napa-valley/,Pinot Grigio,2014,Benessere
14,White,US,"This proprietary combination of 43% Roussanne, 43% Pinot Gris and 14% Viognier is creamy and robust, although it did not spend time in oak. Apple, apricot and an intensity of tart lemon make up the flavor characteristics, the body round and full.",Haley Margaret,38,86,California,Napa,Napa Valley,Cairdean Estate 2012 Haley Margaret White (Napa Valley),https://www.winemag.com/buying-guide/cairdean-estate-2012-haley-margaret-white-napa-valley/,White Blend,2012,Cairdean Estate
13.5,White,South Africa,"Soft aromas of grass, lemon leaf and chalk dance on the nose of this mellow wine, with similarly light flavors of melon rind and orange peel that unfold on the palate. Light weight and easy drinking, this is best enjoyed now.",1685 Grande Cuvée,16,86,Coastal Region,,,Boschendal 2014 1685 Grande Cuvée Sauvignon Blanc (Coastal Region),https://www.winemag.com/buying-guide/boschendal-2014-1685-grande-cuvee-sauvignon-blanc-coastal-region/,Sauvignon Blanc,2014,Boschendal
11.5,Sparkling,Spain,"Simple lemon-lime aromas are easy and fresh. This feels round and regular; flavors of apple, green herbs and lemon-lime end with citric kick and pointy malic acidity.",Brut Reserva,15,86,Catalonia,Cava,,Cava Blanca NV Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/cava-blanca-nv-brut-reserva-sparkling-cava/,Sparkling Blend,,Cava Blanca
13,Red,US,"Engagingly perfumed with scents of rosewater, this turns a bit stiff and tight in the mouth. There's crisp raspberry fruit and a lick of chocolate, and the flavors stop abruptly in a hard finish. Extended aeration is recommended.",Estate Bottled,24,86,Oregon,Willamette Valley,Willamette Valley,Cardwell Hill 2012 Estate Bottled Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cardwell-hill-2012-estate-bottled-pinot-noir-willamette-valley/,Pinot Noir,2012,Cardwell Hill
11.5,Sparkling,Italy,"Pear and peach aromas lead the nose while the brisk palate offers lemon, lime, grapefruit and a mineral note. Zesty acidity and vigorous, persistent bubbles provide the racy framework.",Viti di San Mor Brut,,87,Veneto,Valdobbiadene Prosecco Superiore,,Zardetto 2014 Viti di San Mor Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/zardetto-2014-viti-san-mor-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Zardetto
13,Red,France,"Tannins form a dark barrier to start this wine. It is still young, dense with chocolate as well as fruit flavors, showing the bitter, tough flavors that come from too much extraction. The fruit will hopefully come through and soften the tannins and bring out the richness. Drink from 2018.",Les Michelons,25,87,Beaujolais,Moulin-à-Vent,,Yohan Lardy 2014 Les Michelons  (Moulin-à-Vent),https://www.winemag.com/buying-guide/yohan-lardy-2014-michelons-gamay-moulin-a-vent/,Gamay,2014,Yohan Lardy
13,White,US,"Fermented in French oak, this sleek and tart take on Pinot Blanc is clean as a whistle, with strong flavors of lemon and grapefruit. The barrel time adds a thin veneer of toast.",Reserve,29,87,Oregon,Willamette Valley,Dundee Hills,Winter's Hill 2014 Reserve Pinot Blanc (Dundee Hills),https://www.winemag.com/buying-guide/winters-hill-2014-reserve-pinot-blanc-willamette-valley-dundee-hills/,Pinot Blanc,2014,Winter's Hill
13.3,White,US,"A light, refreshing version of the variety from the heart of the Russian River, this traffics in medium-bodied peach and lime, ending with a sweetness of acidity.",Winemaker's Release,25,87,California,Sonoma,Russian River Valley,Sonoma-Cutrer 2014 Winemaker's Release Sauvignon Blanc (Russian River Valley),https://www.winemag.com/buying-guide/sonoma-cutrer-2014-winemakers-release-sauvignon-blanc-sonoma-russian-river-valley/,Sauvignon Blanc,2014,Sonoma-Cutrer
13,White,South Africa,"Clean, attractive aromas of fynbos and orange blossom add character to the fresh citrus and white melon core. The palate is light and vibrant, with pleasantly refreshing acidity and a subtly spiced pear-flavored finish. Enjoy now.",Sunbird,18,87,Western Cape,,,Simonsig 2014 Sunbird Sauvignon Blanc (Western Cape),https://www.winemag.com/buying-guide/simonsig-2014-sunbird-sauvignon-blanc-western-cape/,Sauvignon Blanc,2014,Simonsig
14,Red,Spain,"A grapy, meaty, feral nose is wild, floral and herbal as a whole. This blend of Tempranillo and other Rioja varieties is tannic along its walls. Saucy, grapy, salty flavors are powerful, while the finish is tannic, voluminous and once again grapy like the nose and palate.",Colección Vivanco 4 Varietales Tempranillo-Graciano-Garnacha-Mazuelo,75,87,Northern Spain,Rioja,,Vivanco 2012 Colección Vivanco 4 Varietales Tempranillo-Graciano-Garnacha-Mazuelo  (Rioja),https://www.winemag.com/buying-guide/vivanco-2012-coleccion-4-varietales-tempranillo-graciano-garnacha-mazuelo-red-rioja/,Red Blend,2012,Vivanco
11.5,Sparkling,Italy,"This opens with floral aromas of jasmine, wisteria and a whiff of exotic fruit. The off-dry palate doles out white peach, pineapple, Granny Smith apple and candied citrus zest, accompanied by a frothy mousse and bright acidity.",Cuvée Oris,22,87,Veneto,Valdobbiadene Prosecco Superiore,,Villa Sandi NV Cuvée Oris  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/villa-sandi-nv-cuvee-oris-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Villa Sandi
,Red,US,"Pale in color, this wine offers appealing, very varietal aromas of strawberry, cherry, sarsaparilla and coffee. It's quite elegant in style with strawberry and cinnamon flavors that show persistence.",,16,87,Oregon,Oregon Other,Oregon,Primarius 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/primarius-2013-pinot-noir-other/,Pinot Noir,2013,Primarius
14.2,White,US,"Given time to ferment and age in a majority of neutral oak, this wine still offers thickness and viscosity. It's rich and lush in tropical pineapple, mango and sliced peach, buoyed by acidity and a focused approach.",Vintner Select,50,87,California,Sonoma,Sonoma County,Pride Mountain 2013 Vintner Select Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2013-vintner-select-chardonnay-sonoma-county/,Chardonnay,2013,Pride Mountain
20,Port/Sherry,Portugal,"This wine is bright, fruity and packed with berries and juicy black cherries. The acidity gives a fresh character that balances the sweetly ripe fruits. Ready to drink, this is a deliciously fruity wine.",Late Bottled Vintage,,87,Port,,,Poças 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/pocas-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Poças
,Red,US,"Reserved aromatically, this wine from the longtime Santa Barbara producer shows bits of plum, hibiscus and graphite on the nose. The palate is surprisingly lush and punchy, with plum and other dark purple-fruit flavors as well as licorice.",,17,87,California,Central Coast,Santa Barbara County,Santa Barbara Winery 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/santa-barbara-winery-2013-pinot-noir-santa-barbara-county-221758/,Pinot Noir,2013,Santa Barbara Winery
15,Red,US,"This one-barrel bottling is quite intriguing, offering unexpected aromas and flavors. An element of crunched grapeseeds and unfermented wine grapes mixes with licorice, olive and pepper on the nose. A similar sense pervades the palate, along with light coffee and brown tea flavors. It's slightly odd, but also an interesting change of pace.",1/1,125,87,California,Central Coast,Central Coast,Sanguis 2012 1/1 Syrah (Central Coast),https://www.winemag.com/buying-guide/sanguis-2012-1-1-shiraz-syrah-syrah-central-coast/,Syrah,2012,Sanguis
13,Red,France,"With tannins as well as ripe red-cherry fruits, this structured wine can age. Full, firm and fruity, it hints at toast and spice. Drink from late 2016.",,23,87,Beaujolais,Fleurie,,Vignobles Bulliat 2014  Fleurie,https://www.winemag.com/buying-guide/vignobles-bulliat-2014-gamay-fleurie/,Gamay,2014,Vignobles Bulliat
14.1,White,US,"A bouquet of honeysuckle and fresh peach opens this light and restrained wine, which offers more overt aromas than flavors at first. Medium-bodied, it finishes voluptuously.",,20,87,California,Napa,Napa Valley,Madrigal 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Madrigal
13,White,Portugal,"Hints of oak smooth out the inherent herbal character of the grape, yielding ripe tones of apricot and pineapple. This wine is ripe and fruity and ready to drink.",Premium,16,87,Tejo,,,Fiuza 2014 Premium Sauvignon Blanc (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-premium-sauvignon-blanc-tejo/,Sauvignon Blanc,2014,Fiuza
12,Sparkling,France,"The strawberry notes of this pink sparkler come with the flavor of cream soda. The fizz foams in a light, airy froth and makes the flavors dance on the dry, uncomplicated palate. This is fun and should be drunk as soon as possible.",Rosé,32,87,Alsace,Crémant d'Alsace,,Domaine François Schmitt NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-francois-schmitt-nv-rose-cremant-dalsace/,Sparkling Blend,,Domaine François Schmitt
12.5,Sparkling,France,Frothy fizz carries fresh lemon and lime scents to the surface. The palate has the same citric flavor profile and is diffuse with lots of bubbles—which exaggerates the lightness of the dry palate even more. While there is not a lot of substance there certainly is lots of refreshment.,Tradition,18,87,Alsace,Crémant d'Alsace,,Domaine Fernand Engel 2013 Tradition Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-fernand-engel-2013-tradition-sparkling-cremant-dalsace/,Sparkling Blend,2013,Domaine Fernand Engel
12.5,Sparkling,Italy,"Made with 100% Chardonnay, this sparkler opens with aromas of yellow apple, toasted nut and breadcrumb. The bright palate offers pear, citrus and walnut alongside small, vivacious bubbles.",Blanc de Blancs Pas Dosé Metodo Classico,32,87,Italy Other,Vino Spumante,,Dorigo NV Blanc de Blancs Pas Dosé Metodo Classico Chardonnay (Vino Spumante),https://www.winemag.com/buying-guide/dorigo-nv-blanc-blancs-pas-dose-metodo-classico-chardonnay-vino-spumante/,Chardonnay,,Dorigo
12,Sparkling,France,"Mumm's nonvintage cuvée is a soft Champagne, although now drier than in the past with attractive apple and pear flavors that are cut by citrus. It is lightly textured, hinting at almonds and with perfumed acidity at the end. This bottling is ready to drink.",Cordon Rouge Brut,40,87,Champagne,Champagne,,G. H. Mumm NV Cordon Rouge Brut  (Champagne),https://www.winemag.com/buying-guide/g-h-mumm-nv-cordon-rouge-brut-champagne-225151/,Champagne Blend,,G. H. Mumm
12.5,White,Argentina,"Peach, pear, melon and vanilla aromas come with an aromatic sensation of wet rocks. Light and lifted on the palate, with honeydew, pear, lemon and stony flavors, this finishes fresh, clean and lightly powdery, with echoes of apple and pear.",Piedra Negra Alta Colección,12,87,Mendoza Province,Valle de Uco,,François Lurton 2015 Piedra Negra Alta Colección Pinot Gris (Valle de Uco),https://www.winemag.com/buying-guide/francois-lurton-2015-piedra-negra-alta-coleccion-pinot-grigio-gris-gris-valle-uco/,Pinot Gris,2015,François Lurton
13,Red,France,"The vines around the 16th-century castle of Saint Lager have produced a ripe, soft and fruity wine. A sense of light structure lies behind the fresh cherry fruits and ripe red plums. The wine is generous in the mouth, full of fruit and ready to drink.",Château de Saint Lager,15,87,Beaujolais,Brouilly,,Château de Pizay 2014 Château de Saint Lager  (Brouilly),https://www.winemag.com/buying-guide/chateau-pizay-2014-saint-lager-gamay-brouilly/,Gamay,2014,Château de Pizay
11,Sparkling,Italy,"Aromas of spring flowers and fresh orchard fruit lead the nose on this bright, fun sparkler. The palate doles out green apple, pear and citrus alongside zesty acidity and invigorating bubbles.",GeG,31,87,Veneto,Valdobbiadene Prosecco Superiore,,De Faveri 2014 GeG  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/faveri-2014-geg-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,De Faveri
13,White,Spain,"Grapefruit and stony aromas grace the nose in front of a lightly spritzy palate. Flavors of mixed tropical fruits show notes of bell pepper and white pepper dust, while nectarine and grapefruit flavors drive the finish.",,14,87,Northern Spain,Rueda,,Cyatho 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/cyatho-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Cyatho
12.5,Sparkling,France,"While labeled Extra Brut, this wine is on the sweeter side of this description. An attractive tang of lemon zest goes with the smooth creamed-apple flavors. The aftertaste is fresh and fruity, ready to drink.",Extra Brut,57,87,Champagne,Champagne,,Collet NV Extra Brut  (Champagne),https://www.winemag.com/buying-guide/collet-nv-extra-brut-sparkling-champagne/,Champagne Blend,,Collet
20,Port/Sherry,Portugal,"Fresh and perfumed, this wine has fine acidity along with bright berry flavors. The freshness suggests it is still young and needs to broaden out with its juicy, black currant aftertaste. In style it is dry, balance by a bright final acidity.",Late Bottled Vintage,25,87,Port,,,Cockburn's 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/cockburns-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Cockburn's
12.6,Red,US,"A rare grape in Oregon, this is a bright garnet shade and scented with cranberry and raspberry fruit. Acidity brings significant snap to the flavors, so much so that for many tasters it will show best with some greasy/smoky grilled meats. A hint of Band-Aid comes up in the finish, but does not distract.",Ridgecrest Vineyards,24,87,Oregon,Willamette Valley,Ribbon Ridge,Chehalem 2013 Ridgecrest Vineyards Gamay Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/chehalem-2013-ridgecrest-gamay-noir-willamette-valley-ribbon-ridge/,Gamay Noir,2013,Chehalem
13.5,White,Spain,"Mild applesauce aromas are reticent but clean. This feels fresh, stony, acidic and narrow on the palate. Briny, citrusy flavors are more generic than particular, while the finish tastes like briny citrus, with an aftertaste of salty tang.",,17,87,Northern Spain,Rioja,,Bodegas Landaluce 2014 White (Rioja),https://www.winemag.com/buying-guide/bodegas-landaluce-2014-white-rioja/,White Blend,2014,Bodegas Landaluce
14.5,Red,Canada,"This wine plays out broadly across the palate, showing tart berries and espresso components, along with a whiff of asparagus. The fruit is somewhat thin and front-loaded, with barrel flavors of toast and cigar box masking some—not all—of the herbaceousness.",,49,87,British Columbia,Okanagan Valley,,Burrowing Owl 2011 Meritage (Okanagan Valley),https://www.winemag.com/buying-guide/burrowing-owl-2011-bordeaux-style-red-blend-meritage-okanagan-valley/,Meritage,2011,Burrowing Owl
14,Red,US,"One of the more reliable, affordably priced Rhône blends in the state, this mix of 43% Grenache, 34% Syrah, 15% Mourvèdre and 8% Counoise offers slightly shy aromas of black and red licorice, red currant and cinnamon candy, tucked behind a layer of slate. The palate is more simplistic, with purple fruits most prevalent.",Cuvee Le Bac,25,87,California,Central Coast,Santa Ynez Valley,Beckmen 2012 Cuvee Le Bac Red (Santa Ynez Valley),https://www.winemag.com/buying-guide/beckmen-2012-cuvee-le-bac-red-central-coast-santa-ynez-valley/,Rhône-style Red Blend,2012,Beckmen
11.5,Sparkling,Italy,"Peach and passion fruit aromas lead the way on this sparkler. The frothy palate shows tropical fruit, Granny Smith apple and kiwi alongside racy acidity and brisk, medium-sized bubbles that lend a fun vibe.",Villa Luigia Extra Dry,,87,Veneto,Valdobbiadene Prosecco Superiore,,Il Follo 2014 Villa Luigia Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/il-follo-2014-villa-luigia-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Il Follo
12.5,Sparkling,France,"Billed as Extra Brut, the wine in fact tastes closer to the sweeter Brut because there is so much attractive apple and crisp pear fruitiness. The aftertaste is balanced, soft and creamy.",Extra Brut,40,87,Champagne,Champagne,,Jacquart NV Extra Brut  (Champagne),https://www.winemag.com/buying-guide/jacquart-nv-extra-brut-champagne-225191/,Champagne Blend,,Jacquart
15,Red,Spain,"Black plum and boysenberry aromas come with notes of grass and latex. On the palate, this Monastrell from a cool, tough vintage is bulky, with hard tannins. Foxy, woody flavors of berry fruits are topped with clove and spice, while the finish is oaky, toasty, chocolaty and ultimately a touch bitter.",,16,87,Levante,Jumilla,,Juan Gil 2013 Monastrell (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2013-mourvedre-monastrell-jumilla/,Monastrell,2013,Juan Gil
11,Sparkling,Italy,"This opens with aromas of spring flowers, tropical fruit and a whiff of peach. The vibrant palate delivers creamy Granny Smith apple, underripe pear and a citrus note alongside bright acidity and a creamy mousse.",Extra Dry,18,87,Veneto,Valdobbiadene Prosecco Superiore,,La Gioiosa NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/gioiosa-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,La Gioiosa
11.5,Sparkling,Italy,"This racy sparkler opens with scents of jasmine, peach and a whiff of tropical fruit. On the palate, crackling acidity supports crunchy green apple, pear and nectarine alongside vigorous, medium-sized bubbles.",Brut,,87,Veneto,Valdobbiadene Superiore di Cartizze,,La Gioiosa NV Brut  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/gioiosa-nv-brut-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,,La Gioiosa
14.5,White,US,"Dark golden in color, this wine was given a small amount of skin contact prior to fermentation and then 11 months in a small percentage of new French oak. The aromatics are muted and a tad austere, with a subtle hint of white flowers and Meyer lemon. It finishes dry in a coat of oak.",Estate,45,87,California,Napa,Napa Valley,Kuleto Estate 2012 Estate Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/kuleto-estate-2012-estate-chardonnay-napa-valley/,Chardonnay,2012,Kuleto Estate
,Sparkling,Italy,"This opens with delicate floral aromas of Spanish broom and chamomile. Made with native grape Pignoletto, the palate offers yellow apple, pineapple and lemon drop accompanied by a persistent perlage.",Secco,,87,Central Italy,Emilia,,Zanasi 2013 Secco Pignoletto (Emilia),https://www.winemag.com/buying-guide/zanasi-2013-secco-italian-white-pignoletto-emilia/,Pignoletto,2013,Zanasi
20,Port/Sherry,Portugal,"This is a classic Reserve Ruby, full of berry fruits, juicy acidity and light tannins. Hints of dried fruits combine with red berries to give a wine that is stylish and dry in the Warre's style.",Warrior Reserve,18,87,Port,,,Warre's NV Warrior Reserve  (Port),https://www.winemag.com/buying-guide/warres-nv-warrior-reserve-port-224207/,Port,,Warre's
12.9,Red,US,"Light, clear and crisp, this extremely light-bodied wine combines fruit from various vineyards and clones, and offers a suggestion of cranberry and pomegranate. Earthy, with an edge of forest and tea, it finishes plainly.",Sonoma Coast Blend,32,87,California,Sonoma,Sonoma Coast,Von Holt 2013 Sonoma Coast Blend Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/von-holt-2013-sonoma-coast-blend-pinot-noir-sonoma-coast/,Pinot Noir,2013,Von Holt
14.5,Red,Spain,"Typical of Volver's wines, this everyday Monastrell opens with oaky, toasty, charred aromas of black cherry and blackberry. This is a little wiry and acidic, but it's also full and dense. Charred, spicy flavors of baked plum and clove finish with gusto and some heat.",Tarima,9,87,Levante,Alicante,,Volver 2014 Tarima Monastrell (Alicante),https://www.winemag.com/buying-guide/volver-2014-tarima-mourvedre-monastrell-alicante/,Monastrell,2014,Volver
12,Sparkling,France,This is an unusual rosé for Champagne. It is made 100% from Pinot Noir rather than a blend. And it is made by getting color directly from the fermenting grapes rather than the normal Champagne process of adding red wine. The result is a dark-colored rosé that has a tannic structure as well as red fruits. It is rich and concentrated with ripeness rather than great freshness. It is definitely a food wine.,Brut Rosé de Saignée,40,87,Champagne,Champagne,,Vollereaux NV Brut Rosé de Saignée Pinot Noir (Champagne),https://www.winemag.com/buying-guide/vollereaux-nv-brut-rose-saignee-pinot-noir-champagne/,Pinot Noir,,Vollereaux
14.5,Red,US,"Juicy with blackberry and cola notes on the nose, but not overly dense thanks to a black-slate minerality, this wine offers somewhat simple grape-candy flavors on the palate along with lilacs and other purple flower elements. Those make for a fairly tasty and easy-to-quaff bottle.",The Insider,18,87,California,Central Coast,Paso Robles,Vinum 2013 The Insider Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/vinum-2013-insider-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Vinum
14.5,Rose,US,"Copper-orange in color, this wine is made from 100% Syrah grapes, and tastes delightfully of raspberry and fresh plum. Juicy and refreshing, it has a leveled amount of acidity and yet a roundness to the palate that should work well with food, finishing crisp and clean.",Limited Release Syrah,26,87,California,Napa,Oak Knoll District,Black Stallion 2014 Limited Release Syrah Rosé (Oak Knoll District),https://www.winemag.com/buying-guide/black-stallion-2014-limited-release-syrah-rose-napa-oak-knoll-district/,Rosé,2014,Black Stallion
11,Sparkling,Italy,"Aromas of tropical fruit and white spring flowers lead the nose on this racy sparkler. The palate offers kiwi, green apple and white peach accompanied by vibrant acidity and vigorous bubbles.",,,87,Veneto,Valdobbiadene Prosecco Superiore,,Canevel 2014  Valdobbiadene Prosecco Superiore,https://www.winemag.com/buying-guide/canevel-2014-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Canevel
12,Sparkling,France,"From vineyards in the Aube region, this soft and smooth wine has a fruity element that is shaped by a steely texture and fresh acidity. This attractive wine is balanced, full bodied and fruity at the same time and is ready to drink.",Grande Réserve Brut,45,87,Champagne,Champagne,,Château de Bligny NV Grande Réserve Brut  (Champagne),https://www.winemag.com/buying-guide/chateau-de-bligny-nv-grande-reserve-brut-champagne-225183/,Champagne Blend,,Château de Bligny
12.5,Rose,France,"From the village of Lantignié, rosé from this 1,300-foot elevation vineyard is fresh and light-hearted. Full of ripe strawberry flavors, the wine also has great acidity, giving a direct and fruity wine that is ready to drink.",Lantignié,13,87,Beaujolais,Beaujolais-Villages,,Château de Basty 2014 Lantignié Rosé (Beaujolais-Villages),https://www.winemag.com/buying-guide/chateau-de-basty-2014-lantignie-rose-villages/,Rosé,2014,Château de Basty
20,Port/Sherry,Portugal,"This wine is dry, with hints of wood aging and fresh, juicy berry fruit. Firm tannins are freshened by acidity on the midpalate, while the aftertaste brings a tough, tannic structure.",Late Bottled Vintage,,87,Port,,,Cálem 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/calem-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Cálem
14.5,Red,Argentina,"Rooty, stalky, earthy aromas are spread wide and thin. This Cab has a gritty feel and hard tannins. Stalky flavors of coffee grinds are herbal and tough, while heat, sauciness and tomato-leaf flavors suggest cool-climate origins. Overall this is racy and cool in style; drink now.",Grand Reserve,22,87,Mendoza Province,Tupungato,,Piattelli 2011 Grand Reserve Cabernet Sauvignon (Tupungato),https://www.winemag.com/buying-guide/piattelli-2011-grand-reserve-cabernet-sauvignon-tupungato/,Cabernet Sauvignon,2011,Piattelli
13.5,Red,US,"Light flavors call up notes of toasted cracker and raspberry candy that are pleasant enough, but insubstantial. The addition of 3% Syrah to the blend may have helped to bump up the color, but this remains a rather thin and simple, quaffable wine.",,30,87,Oregon,Oregon Other,Oregon,Portlandia 2013 Pinot Noir (Oregon),https://www.winemag.com/buying-guide/portlandia-2013-pinot-noir-other/,Pinot Noir,2013,Portlandia
12,Sparkling,France,"This wine is soft, ripe and packed with red fruits. An attractive texture of orange peel gives freshness to the richness. It's immediately drinkable, fresh and bright with crisp acidity at the end.",Brut Rosé,45,87,Champagne,Champagne,,Montaubret NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/montaubret-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Montaubret
13.5,Red,Spain,"Dusty aromas of plum and berry fruits come with a touch of latex. This feels crisp, snappy and on edge. Lean, bright flavors of red currant and plum finish fresh, light and the slightest bit briny.",El Circulo Crianza,14,87,Northern Spain,Rioja,,Pagos del Rey 2012 El Circulo Crianza  (Rioja),https://www.winemag.com/buying-guide/pagos-rey-2012-el-circulo-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2012,Pagos del Rey
12,Sparkling,France,"With its lively mousse, this is a perfumed, ripe wine. Warm apricot and green apple flavors are rounded out with a balanced dosage, making for a soft, full wine that is ready to drink.",Origin Brut,40,87,Champagne,Champagne,,A. D. Coutelas NV Origin Brut  (Champagne),https://www.winemag.com/buying-guide/a-d-coutelas-nv-origin-brut-sparkling-champagne/,Champagne Blend,,A. D. Coutelas
12,Sparkling,France,"The berry flavors of this pink fizz are edged with the slightest bitterness. A dry palate brings bright, lemony freshness. Fruit tones are more evident than autolysis, making this for easy-drinking, apéritif fun.",Brut Rosé,25,87,Alsace,Crémant d'Alsace,,Jean-Baptiste Adam NV Brut Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/jean-baptiste-adam-nv-brut-rose-cremant-dalsace/,Sparkling Blend,,Jean-Baptiste Adam
12,Sparkling,France,"This wine holds the tension between sweetness and fresh apple acidity well. Crisp, light and fruity, it's a great apéritif wine, ready to drink.",Délice Demi-Sec,45,87,Champagne,Champagne,,Mailly Grand Cru NV Délice Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/mailly-grand-cru-nv-delice-demi-sec-champagne-224974/,Champagne Blend,,Mailly Grand Cru
12.5,White,France,"This is a ripe, fragrant, floral wine. A smooth texture is lifted by apple and peach flavors. Rich and full in the mouth, this creamy wine is ready to drink.",,,87,Beaujolais,Beaujolais-Villages,,Lucien Lardy 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/lucien-lardy-2014-chardonnay-villages/,Chardonnay,2014,Lucien Lardy
13.5,Sparkling,Italy,"An unusual blend of 60% Barbera, 15% Nebbiolo, 20% Neretto and 5% Freisa, this offers sensations of ripe red berry, baked apple, bread crust, toasted hazelnut and a confectionary note. Brisk acidity and persistent bubbles give it a fun, informal vibe.",Brut Rosé Metodo Classico,35,87,Italy Other,Vino Spumante,,Tenuta Roletto 2009 Brut Rosé Metodo Classico Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/tenuta-roletto-2009-brut-rose-metodo-classico-sparkling-vino-spumante/,Sparkling Blend,2009,Tenuta Roletto
14.3,White,US,"Tropical peach fuzz, grassiness and acidity give this wine a lively edge, supported by ample freshness on the palate, as well as length and body. A touch sour on the finish, it begs for just-caught seafood.",Limited Production,30,87,California,Napa,Napa Valley,Silver Spur 2014 Limited Production Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/silver-spur-2014-limited-production-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Silver Spur
12.5,Sparkling,France,"Bitter cherries with some yeastiness give this wine a rich, while tight, character. It has a touch of vanilla, ripe red-berry fruits and an almond aftertaste. Drink now.",Brut Rosé,60,87,Champagne,Champagne,,Veuve Clicquot Ponsardin NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/veuve-clicquot-ponsardin-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Veuve Clicquot Ponsardin
14.1,Red,US,"Made by Nick Goldschmidt, this vineyard-designate is 100% varietal and made in relatively small amounts. Sanguine, it's gamy and brimming in black cherry, blueberry, nutmeg and black pepper. It's both robust and soft.",River Pass Vineyard,35,87,California,Sonoma,Alexander Valley,The Counselor 2012 River Pass Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/counselor-2012-river-pass-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,The Counselor
12.5,Red,France,"This wine, while so fresh and fruity, also has some weight behind it, giving ripe plum and black-cherry flavors. A tannic texture behind the wine balances with the final acidity.",Les Griottes,,87,Beaujolais,Beaujolais,,Domaine du Vissoux 2014 Les Griottes  (Beaujolais),https://www.winemag.com/buying-guide/domaine-vissoux-2014-griottes-gamay-beaujolais/,Gamay,2014,Domaine du Vissoux
13,White,Portugal,"In the cool, high vineyards of eastern Portugal, the Síria grape seems to have found a good home. It produces a crisp, fruity wine, with lemon and ripe apple flavors. Textured, tight and delicious, it brings bright acidity and lively fruitiness. Drink now.",Quinta do Cardo,15,87,Beira Interior,,,Companhia das Quintas 2014 Quinta do Cardo Siria (Beira Interior),https://www.winemag.com/buying-guide/companhia-das-quintas-2014-quinta-cardo-portuguese-white-siria-beira-interior/,Siria,2014,Companhia das Quintas
12.5,Sparkling,France,"This is a ripe, dry style of rosé. It has a dense texture that is rich with strawberry fruits as well as good acidity and a balanced tangy texture of peeled oranges. The wine is fresh, full of fruit and ready to drink.",Brut Rosé de Saignée,60,87,Champagne,Champagne,,Collet NV Brut Rosé de Saignée  (Champagne),https://www.winemag.com/buying-guide/collet-nv-brut-rose-saignee-sparkling-champagne/,Champagne Blend,,Collet
14.5,White,US,"Sunny aromas of golden pear, caramelized red apples and toasted oak arise on the nose of this bottling from a winery near Morgan Hill. Dried grapefruits, smoked green apples and a jasmine-extract character show on the ripe palate.",Murphy's Choice,50,87,California,Central Coast,Santa Cruz Mountains,Clos La Chance 2013 Murphy's Choice Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/clos-chance-2013-murphys-choice-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2013,Clos La Chance
12.5,Red,France,"This is a ripe and juicy wine with fine tannins and a swathe of black currant and cherry fruits. It bursts from the glass, fruity and with bright acidity. It is classic, ready-to-drink Beaujolais.",Coteaux de Colette,,87,Beaujolais,Beaujolais-Villages,,Domaine de Colette 2014 Coteaux de Colette  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-colette-2014-coteaux-gamay-villages/,Gamay,2014,Domaine de Colette
13,Red,France,"With a light layer of tannin, this structured wine comes from the heart of the Beaujolais Villages area. It has black cherry and red-fruit flavors balanced by the right amount of acidity. Drink now. The Colonge family has been growing grapes in Beaujolais since 1789.",,,87,Beaujolais,Beaujolais-Villages,,Domaine André Colonge 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-andre-colonge-2014-gamay-villages/,Gamay,2014,Domaine André Colonge
13,Red,France,"Named after the French soldier who served under George Washington, this is an attractive, upright wine. Acidity and fresh cherries come through strongly along with a dry layers of tannins. It's likely to age at least a few more months, so drink from 2016.",Domaine de Lafayette,,87,Beaujolais,Brouilly,,Georges Duboeuf 2014 Domaine de Lafayette  (Brouilly),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-lafayette-gamay-brouilly/,Gamay,2014,Georges Duboeuf
12,Sparkling,France,"Orange-pink in color, this is a fruity while mature wine. It has ripe red berry flavors along with a bitter cherry character that introduces a touch of tannin. The acidity and the crisp aftertaste make for an attractive finish.",Brut Rosé,75,87,Champagne,Champagne,,G. H. Mumm NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/g-h-mumm-nv-brut-rose-champagne-225152/,Champagne Blend,,G. H. Mumm
14,White,Spain,"Barrel-based aromas are up front, with acacia and buttered-toast notes lurking in the shadows. This blend of Viura, Malvasia and Garnacha Blanca is round and lifted, with resiny apple and apricot flavors. A spicy, woody finish fits the bill for this drink-now white Rioja.",Selección Familia,17,87,Northern Spain,Rioja,,Fernández Gómez 2013 Selección Familia White (Rioja),https://www.winemag.com/buying-guide/fernandez-gomez-2013-seleccion-familia-white-rioja/,White Blend,2013,Fernández Gómez
12.5,Sparkling,Italy,"Aromas of citrus zest, white orchard fruit, pineapple and toast emerge on this vibrant blend of 80% Chardonnay and 20% Pinot Nero. The bright palate offers ripe apple, lemon zest and a hint of bread crust alongside vigorous bubbles.",Gran Cuvée Brut,40,87,Lombardy,Franciacorta,,Castello Bonomi NV Gran Cuvée Brut  (Franciacorta),https://www.winemag.com/buying-guide/castello-bonomi-nv-gran-cuvee-brut-sparkling-franciacorta/,Sparkling Blend,,Castello Bonomi
13,Red,Australia,"Herbal and stemmy (100% whole-bunch fermented), this is a bit of an outlier in the world of Australian Pinot Noir. It's light to medium in weight, with gentle tannins and tart cherry fruit. Oak takes the form of mocha on the finish. My initial impression was “simple but appealing,” but upon reflection perhaps it just needs more time to show its stuff.",Chemin,36,87,Victoria,Yarra Valley,,Punt Road 2013 Chemin Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/punt-road-2013-chemin-pinot-noir-yarra-valley/,Pinot Noir,2013,Punt Road
14.5,Red,Argentina,"Stalky, roasted, horsey, baked-fruit aromas are mossy and muddled. Colomé always makes funky wines with true Salta character, but this one is soupy, thick and dense in feel, with herbal, savory, salty plum flavors. A dark, chunky, stewy finish concludes this unusual rendition of Malbec.",Estate,30,87,Other,Salta,,Colomé 2012 Estate Malbec (Salta),https://www.winemag.com/buying-guide/colome-2012-estate-malbec-salta/,Malbec,2012,Colomé
12.5,Sparkling,France,"This is a soft, rounded and immediately accessible wine. Ripe apple and crisp green-plum flavors are balanced with a softness from the dosage. Ready to drink, the wine is freshly fruity with a lively mousse and creamy aftertaste.",Grand Cuvée Brut,37,87,Champagne,Champagne,,Georges Lacombe NV Grand Cuvée Brut  (Champagne),https://www.winemag.com/buying-guide/georges-lacombe-nv-grand-cuvee-brut-sparkling-champagne/,Champagne Blend,,Georges Lacombe
14.9,White,US,"This clonal study leans into a quite tropical area, blending aromas of honeysuckle and other white flowers with guava fruit. There is good energy on the palate, with a sour apple-cider character midway, dried pears throughout, stony minerality and a bitter aftertaste.",Lafond Vineyard Musqué Clone,32,87,California,Central Coast,Sta. Rita Hills,Lafond 2013 Lafond Vineyard Musqué Clone Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2013-vineyard-musque-clone-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Lafond
11.5,Sparkling,Italy,"Aromas of jasmine and white orchard fruit lead the nose on this straightforward sparkler. The bright palate offers crisp green apple, kiwi and white peach accompanied by a frothy mousse.",Brut,17,87,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Raphael Dal Bo NV Brut  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/raphael-dal-bo-nv-brut-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,,Raphael Dal Bo
13.5,Red,Spain,"Scratchy cherry and raspberry aromas are lightly herbal. This 50-50 blend of Cabernet Franc and Cab Sauvignon is tightly wound, with punchy acidity. Herbal raspberry and red-plum flavors finish dry and lightly oaked, with rawness and herbal notes.",El Bon Homme,20,87,Levante,Valencia,,Rafael Cambra 2013 El Bon Homme Red (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2013-el-bon-homme-red-valencia/,Bordeaux-style Red Blend,2013,Rafael Cambra
14,Red,Spain,"Earthy, herbal aromas of cherry and plum come with a funky note of wet dog fur. Hailing from a cool, wet vintage, this is showing shearing acidity and abrasiveness. Quick-hitting raspberry, plum and red-currant flavors end with edginess and snap. This is 40% each Cabernets Sauvignon and Franc, with 20% Monastrell.",Dos,27,87,Levante,Valencia,,Rafael Cambra 2013 Dos Red (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2013-dos-red-valencia/,Red Blend,2013,Rafael Cambra
12,Sparkling,France,"This richly colored, rich-tasting wine has a lively mousse and ripe strawberry flavors. The palate is all about fruitiness, smooth and with just a light tang of orange zest at the end.",Brut Rosé,63,87,Champagne,Champagne,,Jean Laurent NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/jean-laurent-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Jean Laurent
11.5,Sparkling,Italy,"Aromas of tropical fruit and citrus blossom lead the nose on this rich sparkler. The round, rather sweet palate doles out banana, green apple, yellow peach and apricot alongside a foaming mousse. Less sweet than a dessert wine, it would pair nicely with vanilla ice cream or cream-filled pastries.",Zeta Dry,22,87,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Zardetto 2014 Zeta Dry  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/zardetto-2014-zeta-dry-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Zardetto
12.5,White,US,A fresh citrus core underlies rich fig and walnut flavors in this light-bodied but luxuriously textured blend of white Rhône grape varieties. Crisp and tangy elements nicely balance out the ripe and savory ones.,The Field Blend,20,87,California,Central Valley,Dunnigan Hills,The Girls in the Vineyard 2013 The Field Blend White (Dunnigan Hills),https://www.winemag.com/buying-guide/girls-in-vineyard-2013-field-blend-white-central-valley-dunnigan-hills/,White Blend,2013,The Girls in the Vineyard
12,Sparkling,Spain,"Soft, ripe, earthy aromas of sweet stone fruits and melon turn a bit soapy as this breathes out. Foamy and overactive, this rosé is chunky on the palate, with flavors of nectarine and brown sugar that finish round and easy.",Reserva Especial Rosé,28,87,Catalonia,Cava,,Mestres NV Reserva Especial Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/mestres-nv-reserva-especial-rose-sparkling-cava/,Sparkling Blend,,Mestres
11.5,Sparkling,Italy,"Delicately scented, this vivacious sparkler offers aromas of wisteria, wild flowers and white tree fruit. The vibrant palate offers crisp green apple and pear alongside racy acidity and brisk bubbles.",Bareta Brut,26,87,Veneto,Valdobbiadene Prosecco Superiore,,Merotto NV Bareta Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/merotto-nv-bareta-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Merotto
12.5,Sparkling,France,"Sec is less dry than Brut in Champagne doublespeak, and so this is a soft wine that brings out perfumed red fruits and attractive acidity without great crispness. That makes for an attractive apéritif style, with a ripe aftertaste.",Nocturne Rosé Sec,95,87,Champagne,Champagne,,Taittinger NV Nocturne Rosé Sec  (Champagne),https://www.winemag.com/buying-guide/taittinger-nv-nocturne-rose-sec-sparkling-champagne/,Champagne Blend,,Taittinger
20,Port/Sherry,Portugal,"In an oxidative style, this is a wine that is smooth and full of ripe fruit tones. With black plum and berry flavors it has just enough of a tannic edge, with a soft aftertaste.",Late Bottled Vintage,30,87,Port,,,Quinta do Portal 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-portal-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Quinta do Portal
13,Red,France,"Juicy and soft with just a touch of tannin, this is all about red cherry fruits. A rounded texture makes the wine ready to drink.",,18,87,Beaujolais,Côte de Brouilly,,Trenel Fils 2014  Côte de Brouilly,https://www.winemag.com/buying-guide/trenel-fils-2014-gamay-cote-brouilly/,Gamay,2014,Trenel Fils
13.5,Red,Spain,"Aromas of dry herbs, plum and raspberry come with a medicinal note of Band-Aid. This feels chunky almost to the point of being lazy, while earthy, baked black-fruit flavors are slightly salty. This Bobal holds firm on the finish, which is meaty in texture but herbal and medicinal in flavor.",Temperamento,16,87,Levante,Utiel-Requena,,Sierra Norte 2013 Temperamento Bobal (Utiel-Requena),https://www.winemag.com/buying-guide/sierra-norte-2013-temperamento-spanish-red-bobal-utiel-requena/,Bobal,2013,Sierra Norte
12.5,Red,France,This tight and mineral wine reflects the granite terroir on which it is grown. It was made with semi-carbonic cold maceration without addition of yeast or SO2. The fruit is still lean and needs time to round out and balance the acidity. Drink from 2016.,,15,87,Beaujolais,Beaujolais-Villages,,Christophe Pacalet 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/christophe-pacalet-2014-gamay-villages/,Gamay,2014,Christophe Pacalet
13.5,White,US,"With a large dose of Russian River Valley grapes, this delirious and delicious white is dark gold in color, medium to almost full bodied, with a richness overridden by bright floral notes of apple blossom and pear. It finishes in a flurry of oak and vanilla, and was aged in new and used French and American oak.",,17,87,California,Sonoma,Sonoma County,Chloe 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/chloe-2013-chardonnay-sonoma-county/,Chardonnay,2013,Chloe
11.5,Sparkling,Italy,"This opens with aromas of pineapple, jasmine and wisteria. The palate offers tropical fruit, apple and citrus notes alongside vibrant acidity and invigorating bubbles.",Extra Dry,,87,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Case Bianche 2014 Extra Dry  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/case-bianche-2014-extra-dry-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Case Bianche
13.6,Rose,US,"An earthy aroma, light apricot and lemon flavors and crisp, tangy texture add up to a lean, medium-bodied and refreshing wine made from Pinot Noir grapes.",,20,87,California,Mendocino County,Anderson Valley,Navarro 2014 Rosé (Anderson Valley),https://www.winemag.com/buying-guide/navarro-2014-rose-mendocino-lake-counties-anderson-valley/,Rosé,2014,Navarro
13,Red,France,"Ripe and jammy, this is an immediately attractive wine. Warm crushed-strawberry flavors have enough tannin and acidity to keep freshness. This wine can be drunk now, although it will be better, with softer tannins, from 2016.",Eté Indien,19,87,Beaujolais,Brouilly,,Vignerons de Bel Air 2014 Eté Indien  (Brouilly),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-ete-indien-gamay-brouilly/,Gamay,2014,Vignerons de Bel Air
13,Red,France,"This fresh, cherry-flavored wine is full of fruit. It has bright tones, highlighted by acidity and a crisp texture. This is a wine to drink young, still fruity and perfumed.",,,87,Beaujolais,Beaujolais-Villages,,Domaine Rochette 2013  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-rochette-2013-gamay-villages/,Gamay,2013,Domaine Rochette
12,Rose,France,"This is a beautifully fresh wine, as crisp as possible. It is light in character while still bright with red berry fruits. The acidity and the general fruitiness give a refreshing aftertaste. These are young vines so we will see what the future brings.",,15,87,Beaujolais,Beaujolais Rosé,,Domaine des Marrans 2014 Gamay (Beaujolais Rosé),https://www.winemag.com/buying-guide/domaine-marrans-2014-gamay-rose/,Gamay,2014,Domaine des Marrans
13,White,France,"Ripe and spicy, this wine has delicious white fruit, nutmeg and fresh lemon flavors. It is light in character, with the fruit and acidity giving delicious lift. Refreshing and with great fruitiness, the wine is ready to drink.",,,87,Beaujolais,Beaujolais-Villages,,Domaine de Thulon 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-thulon-2014-chardonnay-villages/,Chardonnay,2014,Domaine de Thulon
20,Port/Sherry,Portugal,"This wine is dry, firm and structured. There is a tight, extracted character that brings out a bitter edge. Acidity and stalky black fruits are certainly not ready at the moment. Drink from 2018.",Late Bottled Vintage,,87,Port,,,Burmester 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/burmester-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Burmester
12,Sparkling,France,"Vines on the southern slopes of the Montagne de Reims have given this wine a soft character and ripe fruitiness. Fresh baked apples and bright acidity are right out front to produce a refreshing, accessible wine that is ready to drink now.",Premier Cru Brut,40,87,Champagne,Champagne,,Autréau de Champillon NV Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/autreau-champillon-nv-premier-cru-brut-sparkling-champagne/,Champagne Blend,,Autréau de Champillon
12,Sparkling,France,"From the Côte des Bar in the southern Aube region of Champagne, this ripe rosé is all fruit. Layers of raspberry, red plum and wild strawberry are tied together with a light tannic texture and plenty of acidity. The aftertaste is as fresh and crisp as possible.",Brut Rosé,49,87,Champagne,Champagne,,Chassenay d'Arce NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/chassenay-darce-nv-brut-rose-sparkling-champagne/,Champagne Blend,,Chassenay d'Arce
13.4,Red,US,"The reserve spends 18 months in French oak, and includes a portion of 30-year-old vines in the blend. Raspberry and cherry fruit carries a suggestion of earth, and the alcohol, though moderate, adds some heat to the finish.",Estate Bottled Reserve,28,87,Oregon,Willamette Valley,Willamette Valley,Cardwell Hill 2012 Estate Bottled Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cardwell-hill-2012-estate-bottled-reserve-pinot-noir-willamette-valley/,Pinot Noir,2012,Cardwell Hill
13,White,Spain,"Musky aromas of white flowers and mustard come before a lean, lemony, restricted palate. Melon, lychee and lime flavors are tropical and slightly oily, with mustardy notes coming back on the finish.",Vetiver Vendimia,15,87,Northern Spain,Rioja,,Bodegas Ontañón 2013 Vetiver Vendimia Viura (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2013-vetiver-vendimia-spanish-white-viura-rioja/,Viura,2013,Bodegas Ontañón
14.5,Red,Argentina,"Stalky, rustic aromas of plum and animal hide lead to a round, solid palate with plum, cherry, herb and spice flavors that are simple as a whole. A lasting but largely fruitless finish is more oaky than anything.",Año Cero,19,87,Mendoza Province,La Consulta,,Altocedro 2013 Año Cero Malbec (La Consulta),https://www.winemag.com/buying-guide/altocedro-2013-ano-cero-malbec-consulta/,Malbec,2013,Altocedro
13.5,Red,Spain,"Rubbery cherry and plum aromas come with a side note of inner tube. This is a bit wiry and spiky on the palate, with an oaky cushion. Stewed berry, plum and tomato flavors are bold and finish with oak spice and mint flavors.",Hacienda Lopez de Haro Reserva,15,87,Northern Spain,Rioja,,Bodega Classica 2009 Hacienda Lopez de Haro Reserva  (Rioja),https://www.winemag.com/buying-guide/bodega-classica-2009-hacienda-lopez-haro-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2009,Bodega Classica
11.5,Sparkling,Italy,"This opens with whiffs of yellow apple, pineapple and white spring flowers. The palate delivers tropical fruit and white peach alongside crackling acidity and persistent, vigorous bubbles.",Cuvée Tenuta Val de Brun Extra Dry,25,87,Veneto,Valdobbiadene Prosecco Superiore,,Astoria 2014 Cuvée Tenuta Val de Brun Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/astoria-2014-cuvee-tenuta-val-brun-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Astoria
12,Sparkling,France,This estate in the Aube region has produced a pink-colored rose that is soft. It is full of ripe strawberry fruits that are rounded out with fresh acidity and with a full aftertaste. The wine is ready to drink.,Grand Réserve Brut Rosé,60,87,Champagne,Champagne,,Château de Bligny NV Grand Réserve Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/chateau-bligny-nv-grand-reserve-brut-rose-sparkling-champagne/,Champagne Blend,,Château de Bligny
11.5,Sparkling,Italy,"Lightly scented, this offers aromas of white spring flowers, citrus peel and a whiff of chopped herbs. The linear palate offers yellow apple, pear and thyme alongside racy acidity and brisk bubbles.",,22,87,Veneto,Valdobbiadene Prosecco Superiore,,Borgoluce NV  Valdobbiadene Prosecco Superiore,https://www.winemag.com/buying-guide/borgoluce-nv-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Borgoluce
15,Red,Argentina,"A wide net of aromas includes Band-Aid, peppercorn, vanilla, dill and dry, earthy plum. This is a full-bodied, creamy, oaky Pinot, with a leaning toward caramel, toffee and butter flavors. A full, sticky, mocha-tinged finish is baked in character, much like crumb cake.",Mariflor Michel Rolland,33,87,Mendoza Province,Mendoza,,Bodega Rolland 2012 Mariflor Michel Rolland Pinot Noir (Mendoza),https://www.winemag.com/buying-guide/bodega-rolland-2012-mariflor-michel-pinot-noir-mendoza/,Pinot Noir,2012,Bodega Rolland
14.5,Red,Spain,"Ripe but prickly black-fruit aromas show a touch of dessicated character, namely prune. This is chunky but solidly acidic, with baked blackberry and plum flavors that finish with weight, smooth tannins and a hint of herbs and mint.",,9,87,Levante,Jumilla,,Wrongo Dongo 2014 Monastrell (Jumilla),https://www.winemag.com/buying-guide/wrongo-dongo-2014-mourvedre-monastrell-jumilla/,Monastrell,2014,Wrongo Dongo
13.7,Red,Argentina,"Leathery plum and berry aromas are foresty but also reedy, spicy and a touch green. This Malbec is full and grabby in feel, with woodsy, spicy flavors that are modest in berry fruit character but definitively spicy, dry and medicinal.",Roble Clásico,17,87,Mendoza Province,Mendoza,,Viejo Isaias 2013 Roble Clásico Malbec (Mendoza),https://www.winemag.com/buying-guide/viejo-isaias-2013-roble-clasico-malbec-mendoza/,Malbec,2013,Viejo Isaias
12.5,Dessert,US,"Orange marmalade and orgeat syrup hint at the sweeter side of this wine, but there is also a sharp and interesting line of chopped basil and cut scallions on the nose. The palate is indeed sweet, with honeysuckle and apple-lemon custard flavors, but shows an herbal compost and quinine element as well.",,14,87,California,Central Coast,Paso Robles,EOS 2010 Muscat Canelli (Paso Robles),https://www.winemag.com/buying-guide/eos-2010-muscat-canelli-central-coast-paso-robles/,Muscat Canelli,2010,EOS
13,Red,France,"While this wine does have structure, it also offers some lean fruitiness. Plum skins, banana and tight black-currant flavors dominate, cut through with acidity. The wine has structure and some potential. Drink from late 2016.",Domaine de la Roche Noire,,87,Beaujolais,Moulin-à-Vent,,Georges Duboeuf 2014 Domaine de la Roche Noire  (Moulin-à-Vent),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-roche-noire-gamay-moulin-a-vent/,Gamay,2014,Georges Duboeuf
13,Red,France,"More tannic structure than fruit at this stage, this is a firm, mineral-textured wine. A smoky, spicy character gives complexity, but also is still masks the red-currant fruits. Drink from 2016.",Château des Déduits,20,87,Beaujolais,Fleurie,,Georges Duboeuf 2014 Château des Déduits  (Fleurie),https://www.winemag.com/buying-guide/georges-duboeuf-2014-chateau-deduits-gamay-fleurie/,Gamay,2014,Georges Duboeuf
12.5,Red,France,This wine is rich and gently textured with acidity under the red-berry fruits. Hints of fruit tannins balance the essentially juicy character of the wine. Drink from the end of 2015. Most of the Les Merrains grapes come from the Ferraud family estate in Vaux en Beaujolais.,Les Merrains,,87,Beaujolais,Beaujolais-Villages,,Ferraud et Fils 2014 Les Merrains  (Beaujolais-Villages),https://www.winemag.com/buying-guide/ferraud-fils-2014-merrains-gamay-villages/,Gamay,2014,Ferraud et Fils
14.5,Red,Portugal,"This is a ripe, generous wine that speaks of the sun and warmth of the Alentejo. It has rich black fruits, dark plums and berries, with spice and vanilla flavors. The acidity, with its final lift, gives the wine a fresh aftertaste.",Toutalga,8,87,Alentejano,,,Herdade dos Machados 2013 Toutalga Red (Alentejano),https://www.winemag.com/buying-guide/herdade-machados-2013-toutalga-red-alentejano/,Portuguese Red,2013,Herdade dos Machados
20,Port/Sherry,Portugal,"This is a perfumed wine that has attractive strawberry and blackberry fruit flavors along with a stalky background. Fragrant and fruity, the wine is ready to drink.",Late Bottled Vintage,25,87,Port,,,Quinta do Crasto 2010 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-crasto-2010-late-bottled-vintage-port-blend-port-port/,Port,2010,Quinta do Crasto
20,Port/Sherry,Portugal,"This wine has a structured character suggesting it is still young. Stalky black currant fruit flavors give fresh acidity as well as firm tannins. It is very fruity, just needing to age. Drink from 2017.",Late Bottled Vintage,,87,Port,,,Quinta da Pacheca 2009 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quinta-pacheca-2009-late-bottled-vintage-port-blend-port-port/,Port,2009,Quinta da Pacheca
13,Red,France,"Tight and crisp, this wine is laden with acidity as well as dry tannins. The fruit element is still developing, hints of red berries beginning to come through. It's a wine to age for several months, so drink from 2016.",Esprit de Séduction,24,87,Beaujolais,Saint-Amour,,Pascal Berthier 2014 Esprit de Séduction  (Saint-Amour),https://www.winemag.com/buying-guide/pascal-berthier-2014-esprit-seduction-gamay-saint-amour/,Gamay,2014,Pascal Berthier
14,Red,Spain,"Inky, punchy blueberry aromas have a leafy, green element going on. This blend of Garnacha Tintorera, Syrah and Monastrell is tannic and round on the palate, with black plum, black currant and salty, herbal flavors. A briny, firm finish with toast, pepper and licorice notes ranks as generous.",Reposo,10,87,Levante,Valencia,,Pago Casa Gran 2013 Reposo Red (Valencia),https://www.winemag.com/buying-guide/pago-casa-gran-2013-reposo-red-valencia/,Red Blend,2013,Pago Casa Gran
14.5,Red,Portugal,"With a dominance of Tinta Roriz, this is a smooth, ripe wine that has spice and blackberry fruits. It is dense and rich, packed with juicy fruitiness as well as some firm tannins. There is a burn at the end from the alcohol that does spoil the aftertaste.",Fronteira Tinto,15,87,Douro,,,Companhia das Quintas 2014 Fronteira Tinto Red (Douro),https://www.winemag.com/buying-guide/companhia-das-quintas-2014-fronteira-tinto-red-douro/,Portuguese Red,2014,Companhia das Quintas
12.5,Red,France,"Ripe and soft, this 100% Gamay puts its fruitiness right on display. It is fully packed with red currants that are sustained by light, mineral-textured tannins. It is ready to drink. Consider giving it a light chill in the summer. Thomas Collange, the eighth generation, has joined dad Bernard in running the winery.",Tradition,15,87,Beaujolais,Beaujolais-Villages,,Domaine de Colonat 2014 Tradition  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-colonat-2014-tradition-gamay-villages/,Gamay,2014,Domaine de Colonat
12.5,Sparkling,France,"Friendly notes of red and yellow apple dominate nose and palate. On the mouth a little bitterness creeps in, but overall the palate remains balanced, clean and fresh.",Bonheur Festif,22,87,Alsace,Crémant d'Alsace,,Domaine Rieflé-Landmann NV Bonheur Festif Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-riefle-landmann-nv-bonheur-festif-sparkling-cremant-dalsace/,Sparkling Blend,,Domaine Rieflé-Landmann
12,Rose,France,"From vines around the village of Lancié (near Moulin-à-Vent and Fleurie), this ripe, warm rosé is full of red-berry fruits that have raspberry and tangy bitter orange flavors. It's rich, spicy and a rosé for food.",,15,87,Beaujolais,Beaujolais Rosé,,Domaine des Nugues 2014 Gamay (Beaujolais Rosé),https://www.winemag.com/buying-guide/domaine-nugues-2014-gamay-rose/,Gamay,2014,Domaine des Nugues
13,White,France,"While this Chardonnay is rich, it is also well balanced. It offers light spice, rounded yellow fruits and just a touch of minerality to give texture, plus toastiness to add interest. The end brings out the acidity.",,21,87,Beaujolais,Beaujolais Blanc,,Domaine des Marrans 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/domaine-marrans-2014-chardonnay-blanc/,Chardonnay,2014,Domaine des Marrans
12,Sparkling,France,"Winemaker Julie Voirin has vines in Cramant on the Côte des Blancs. This wine, perfumed with wild flowers and freshly picked almonds, is ripe and fruity while having a crisp, mineral texture. It is well balanced, soft and ripe at the end, and ready to drink.",Blanc de Blancs Brut,,87,Champagne,Champagne,,Dalÿs NV Blanc de Blancs Brut Chardonnay (Champagne),https://www.winemag.com/buying-guide/dalys-nv-blanc-blancs-brut-chardonnay-champagne/,Chardonnay,,Dalÿs
11.5,Sparkling,Italy,"Scents of spring flowers and grapefruit float out of the glass on the zesty sparkler. The palate offers pear, lemon-drop and white peach alongside vibrant acidity. Fun, persistent bubbles give it an informal edge.",San Fermo,19,87,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Bellenda 2014 San Fermo  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/bellenda-2014-san-fermo-italian-white-glera-conegliano-valdobbiadene-prosecco-superiore/,Glera,2014,Bellenda
13.7,Red,Australia,"A solid value, the 2013 Shoofly is an open-knit, savory wine for drinking over the next year or two. Cola and earth predominate, dressed up by hints of dried spices and green coffee bean.",,14,87,Victoria,Yarra Valley,,Shoofly 2013 Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/shoofly-2013-pinot-noir-yarra-valley/,Pinot Noir,2013,Shoofly
12,Sparkling,France,"A very neutral nose leads to an equally neutral palate. There is a hint of earthiness and just the merest edge of citric verve, with oatmeal flavors associated with autolysis. While there is balance and freshness, this is a very straight-laced crémant.",Brut Réserve,22,87,Alsace,Crémant d'Alsace,,Jean-Marc Bernhard 2013 Brut Réserve Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/jean-marc-bernhard-2013-brut-reserve-sparkling-cremant-dalsace/,Sparkling Blend,2013,Jean-Marc Bernhard
13.8,Red,US,"A roughly equal blend of Tempranillo and Grenache, this appealing wine showcases pretty pomegranate and raspberry fruit. In the mouth the flavors turn a little candied, with a gumdrop character that thickens the finish.",Tradición,26,87,Oregon,Southern Oregon,Rogue Valley,Jaxon 2012 Tradición Tempranillo-Garnacha (Rogue Valley),https://www.winemag.com/buying-guide/jaxon-2012-tradicion-red-blend-tempranillo-garnacha-southern-rogue-valley/,Tempranillo-Garnacha,2012,Jaxon
14.4,Red,US,"Concentrated violets, cranberries and plum-pie aromas show on the nose of this wine by the Miller family, who own Bien Nacido Vineyard. The palate offers cola, tart cherries, cranberries and black-slate minerality.",,27,87,California,Central Coast,Santa Maria Valley,J. Wilkes 2013 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/j-wilkes-2013-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,J. Wilkes
14.2,White,US,"Apple custard, green apple peels and a bit of barrel warmth entertain the nose on this reasonably priced wine from a highly reliable appellation. Flavors are straightforward, with ripe golden pears and lemon peels.",,20,87,California,Central Coast,Santa Maria Valley,J Wilkes 2013 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/j-wilkes-2013-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,J Wilkes
12.5,Red,France,"While there are banana aromas, the palate is rich with red fruits and ripe tannins. This wine is soft and fruity, although a tight line of acidity cuts through. The wine will be better from 2016.",Vieilles Vignes,22,87,Beaujolais,Brouilly,,Les Frères Perroud 2014 Vieilles Vignes  (Brouilly),https://www.winemag.com/buying-guide/freres-perroud-2014-vieilles-vignes-gamay-brouilly/,Gamay,2014,Les Frères Perroud
12,Sparkling,Spain,"Apple and grass aromas are clean and basic. For a brut nature, this has a plump feel and fruity roundness. Yeasty flavors of baked white bread and briny apple and nectarine finish mellow and smooth. Drink now.",Brut Nature Gran Reserva Reserva de la Familia,16,87,Catalonia,Cava,,Juvé y Camps 2010 Brut Nature Gran Reserva Reserva de la Familia Sparkling (Cava),https://www.winemag.com/buying-guide/juve-camps-2010-brut-nature-gran-reserva-reserva-familia-sparkling-cava/,Sparkling Blend,2010,Juvé y Camps
13.5,White,South Africa,"Bright citrus peel, green apple, fresh grass and savory herbs abound on the nose and mouth of this lively white. The palate is sprightly and refreshing, with zesty acidity and a hint of fynbos herbaceousness on the finish. Drink now.",,17,87,Western Cape,,,Tokara 2014 Sauvignon Blanc (Western Cape),https://www.winemag.com/buying-guide/tokara-2014-sauvignon-blanc-western-cape/,Sauvignon Blanc,2014,Tokara
14.5,Red,US,"Take a walk on the wild side with this Rhône-style red. The meaty, spicy, earthy aromas lead to enjoyable fruit, spice and mocha flavors that rest on a firm bed of fine tannins and good acidity.",Tête-à-Tête,20,87,California,Sierra Foothills,Sierra Foothills,Terre Rouge 2012 Tête-à-Tête Red (Sierra Foothills),https://www.winemag.com/buying-guide/terre-rouge-2012-tete-a-tete-red-sierra-foothills/,Red Blend,2012,Terre Rouge
12,Sparkling,Spain,"Yeasty, toasty aromas come with notes of brown sugar and baking spices. Lively and good on the palate, this tastes of dry citrus fruits and nectarine. A fresh-feeling, citrusy finish is clean and firm.",Brut Rosado,15,87,Catalonia,Cava,,Sabartés NV Brut Rosado Sparkling (Cava),https://www.winemag.com/buying-guide/sabartes-nv-brut-rosado-sparkling-cava-211820/,Sparkling Blend,,Sabartés
13.4,White,US,"The charms of this full-bodied wine are mainly in the substantial and viscous texture, while mild mineral and apricot flavors provide subtle backup. Far from being simply fruity, the style emphaizes the soothing, mouth-coating feel of the wine.",,13,87,California,Central Valley,Clarksburg,Vinum 2014 Chenin Blanc (Clarksburg),https://www.winemag.com/buying-guide/vinum-2014-chenin-blanc-central-valley-clarksburg/,Chenin Blanc,2014,Vinum
14,Red,US,"This blend of 51% Syrah, 32% Mourvèdre and 17% Grenache shows root beer, smoked black cherries, dark chocolate and sweet tar on the nose. The palate is powered by dried red fruits, more smoke and a dusty character.",Red Dirt,18,87,California,Central Coast,Paso Robles,Vinum 2013 Red Dirt Red (Paso Robles),https://www.winemag.com/buying-guide/vinum-2013-red-dirt-central-coast-paso-robles/,Rhône-style Red Blend,2013,Vinum
12,Sparkling,France,"Demi-Sec is essentially an off-dry Champagne. This wine is soft, hinting at some sweetness while preserving crisp citrus and apple flavors. It has some richness as well, and its soft character makes it a good partner with cold meats or pâtés.",Demi-Sec,55,87,Champagne,Champagne,,Veuve Clicquot Ponsardin NV Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/veuve-clicquot-ponsardin-nv-demi-sec-champagne-225144/,Champagne Blend,,Veuve Clicquot Ponsardin
12.5,White,Portugal,"This is an attractive wine that is given a perfumed lift by the inclusion of Malvasia Fina in the blend. It is fresh and young, emphasizing the crisp character and chalky texture typical of the Douro whites. The wine is cool, fruity and will be better enjoyed from summer of 2016.",Terras do Grifo Branco,16,87,Douro,,,Rozes 2014 Terras do Grifo Branco White (Douro),https://www.winemag.com/buying-guide/rozes-2014-terras-grifo-branco-white-douro/,Portuguese White,2014,Rozes
12.5,Red,France,"Very fresh, fruity and drinkable, this is a soft, red-cherry-flavored wine. Attractive acidity bursts out of the glass with a perfumed, tangy aftertaste. Drink now.",L'Enfer des Balloquets,22,87,Beaujolais,Brouilly,,Robert Perroud 2014 L'Enfer des Balloquets  (Brouilly),https://www.winemag.com/buying-guide/robert-perroud-2014-lenfer-balloquets-gamay-brouilly/,Gamay,2014,Robert Perroud
13,White,Portugal,"Arinto is a grape that has just crossed the Tejo river from the western Lisboa vineyards. In this wine, it seems to have preserved its fresh and crisp character that is bright and packed with lemon and grapefruit flavors. Drink now.",,9,87,Tejo,,,Quinta da Alorna 2014 Arinto (Tejo),https://www.winemag.com/buying-guide/quinta-alorna-2014-portuguese-white-arinto-tejo/,Arinto,2014,Quinta da Alorna
13.6,Red,US,"Simultaneously sweet and smoky aromas from the use of new oak mark this full-bodied wine. The fruit flavors resemble blackberry, the texture is broad and grippy with tannins and the finish is powerful with more oak sensations.",,41,87,California,North Coast,Solano County,Putah Creek 2011 Cabernet Sauvignon (Solano County),https://www.winemag.com/buying-guide/putah-creek-2011-cabernet-sauvignon-north-coast-solano-county/,Cabernet Sauvignon,2011,Putah Creek
11.5,Sparkling,Italy,"Aromas of white spring flowers, grapefruit and Bartlett pear lead the nose. The bright palate offers lime zest, green apple and a note of white peach alongside bright acidity and a foaming mousse.",Extra Dry,16,87,Veneto,Valdobbiadene Prosecco Superiore,,Prima Cuvée NV Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/prima-cuvee-nv-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Prima Cuvée
13.5,White,US,"Production has doubled and the price has risen in this latest vintage, but Portlandia has yet to land on a consistent identity for its Pinot Gris. This shows apple and pear fruit, showing more than a touch of skin contact flavors, with some bitterness drifting through the finish.",,25,87,Oregon,Oregon Other,Oregon,Portlandia 2014 Pinot Gris (Oregon),https://www.winemag.com/buying-guide/portlandia-2014-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Portlandia
12.5,Sparkling,France,"Made, unusually, by skin contact rather than adding red wine, this rosé is dark in color, with tannins as well as fruit. That gives it a rich character, full in the mouth and certainly putting it in the food-friendly category. It's an acquired taste because it is different.",Premier Cru Brut Rosé,60,87,Champagne,Champagne,,Soutiran NV Premier Cru Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/soutiran-nv-premier-cru-brut-rose-sparkling-champagne/,Champagne Blend,,Soutiran
12.5,Sparkling,France,"Fresh strawberry flavors fizz lightly and easily on a fruit-driven, dry and light-bodied palate. This is a fruity haze of fizzy, pale-pink fun, ideal for parties and light-hearted gatherings.",Rosé,21,87,Alsace,Crémant d'Alsace,,Pierre Sparr NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/pierre-sparr-nv-rose-sparkling-cremant-dalsace/,Sparkling Blend,,Pierre Sparr
11,Sparkling,Italy,"This delightful sparkler delivers aromas and flavors of crisp green apple, lime, white peach and a hint of sage. Vibrant acidity and invigorating bubbles offset the fruit flavors.",,15,87,Veneto,Prosecco,,Zonin NV  Prosecco,https://www.winemag.com/buying-guide/zonin-nv-italian-white-glera-prosecco/,Glera,,Zonin
11.5,Sparkling,Italy,"Intense aromas of lemon, lime, tropical fruit and white flowers lead the nose. On the slightly sweet palate, a hint of aromatic herbs offsets green apple, kiwi and citrus. It closes on a note of candied nectarine zest.",Dry Millesimato,,87,Veneto,Valdobbiadene Superiore di Cartizze,,Zardetto 2014 Dry Millesimato  (Valdobbiadene Superiore di Cartizze),https://www.winemag.com/buying-guide/zardetto-2014-dry-millesimato-italian-white-glera-valdobbiadene-superiore-cartizze/,Glera,2014,Zardetto
,Sparkling,Italy,"White flowers, green apple, pear, lime and mineral notes come together on this linear, lightly sparkling wine. Refermenting in the bottle on its yeasts gives it a slightly cloudy appearance and a fine sediment at the bottom. It has a dry, almost austere finish.",Bade,20,87,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Valdellövo 2012 Bade  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/valdellovo-2012-bade-sparkling-conegliano-valdobbiadene-prosecco-superiore/,Sparkling Blend,2012,Valdellövo
12,Sparkling,France,"This fruity fizz majors on the aroma of freshly cut Golden Delicious apples, while the body is very light, slightly tart and pleasantly dry. The mousse is rather frothy but if refreshment is what you are after, this is your ticket.",Prestige,20,87,Alsace,Crémant d'Alsace,,Willm NV Prestige Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/willm-nv-prestige-sparkling-cremant-dalsace/,Sparkling Blend,,Willm
12.5,Sparkling,France,"Pale in color, this crisp, light wine has attractive red berry fruits well integrated into the lively texture and bright acidity. The wine is balanced, fruity and ready to drink.",Brut Rosé,40,87,Champagne,Champagne,,J. M. Gobillard et Fils NV Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/j-m-gobillard-fils-nv-brut-rose-sparkling-champagne/,Champagne Blend,,J. M. Gobillard et Fils
12,Sparkling,Spain,"Aromas of wet dog and a whiff of skunk are hardly the stuff of legend. In the mouth, this is well cut and crisp, with fresh acidity and a controlled bubble bead. Briny flavors of celery, lettuce and scallion finish fresh, green and lean.",Bruant Brut Nature,32,87,Catalonia,Cava,,Alta Alella 2014 Bruant Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/alta-alella-2014-bruant-brut-nature-sparkling-cava/,Sparkling Blend,2014,Alta Alella
13.9,White,US,"Slightly pink in hue, this wine from a Lompoc-based producer offers pink grapefruit and snappy nectarine elements on the nose. The palate is more about texture than flavor, though rose petals, citrus and a tiny bit of minerality keep it interesting.",Sierra Madre Vineyard,22,87,California,Central Coast,Santa Maria Valley,Flying Goat Cellars 2014 Sierra Madre Vineyard Pinot Gris (Santa Maria Valley),https://www.winemag.com/buying-guide/flying-goat-cellars-2014-sierra-madre-vineyard-pinot-grigio-gris-gris-central-coast-santa-maria-valley/,Pinot Gris,2014,Flying Goat Cellars
14.2,Red,US,"Cinnamon, cardamom, red cherry and ripe cranberry elements combine for an inviting nose on this wine by the longtime producer. The palate shows slightly bitter dried berries, sour cherries and sagebrush spice.",,23,87,California,Central Coast,Sta. Rita Hills,Firestone 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/firestone-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Firestone
12.5,Sparkling,Italy,"Aromas of pressed violet, red berries, cellar floor and toasted walnut lead the way on this sparkling, straw-colored Lambrusco. The palate offers baked apple, nectarine zest, toast and a hint of ginger alongside a refined perlage.",Metodo Classico Brut,,87,Italy Other,Vino Spumante,,Gavioli 2011 Metodo Classico Brut Lambrusco (Vino Spumante),https://www.winemag.com/buying-guide/gavioli-2011-metodo-classico-brut-italian-red-lambrusco-vino-spumante/,Lambrusco,2011,Gavioli
12.5,Red,France,"From the organic La Ronze vineyard of old vines on the edge of the Morgon appellation, this wine dominated by ripe red fruits is structured, layering tannins and intense fruitiness in harmony. The fruit has a pure, direct line of final acidity. Frédéric Sornin is the ninth generation of this family of producers.",Vin Biologique,18,87,Beaujolais,Beaujolais-Villages,,Domaine des Ronzes 2014 Vin Biologique  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-ronzes-2014-vin-biologique-gamay-villages/,Gamay,2014,Domaine des Ronzes
12,Red,France,This is a soft and fruity wine made by 9th-generation vigneron Frédéric Sornin. Classic black-cherry flavors are backed by a rounded texture and finished with fresh acidity. Drink from 2016.,,20,87,Beaujolais,Régnié,,Domaine des Ronzes 2014  Régnié,https://www.winemag.com/buying-guide/domaine-ronzes-2014-gamay-regnie/,Gamay,2014,Domaine des Ronzes
12.5,Red,France,"Soft tannins give just enough structure to this ripe and fruity wine. A dry core is surrounded by really fresh cherry and red-plum fruits, cut through with mouthwatering acidity. Drink now.",Cuvée les Vieilles Vignes,,87,Beaujolais,Beaujolais-Villages,,Château de Chatelard 2014 Cuvée les Vieilles Vignes  (Beaujolais-Villages),https://www.winemag.com/buying-guide/chateau-de-chatelard-2014-cuvee-les-vieilles-vignes-gamay-villages/,Gamay,2014,Château de Chatelard
12.5,Sparkling,Italy,"Aromas of candied citrus zest, toast and a whiff of oak lead the nose. The aromas carry over to the palate along with ripe Golden Delicious apple, tropical fruit and almond alongside a firm, lively perlage.",Brut,,87,Italy Other,Vino Spumante,,Dorigo NV Brut Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/dorigo-nv-brut-sparkling-vino-spumante/,Sparkling Blend,,Dorigo
14,Red,Portugal,This is a wine that's made to be enjoyed young. It is fresh and fruity with a high proportion of Aragon (a.k.a. Tempranillo) giving a sophisticated touch of dusty tannins and red berry fruit. The wine is ripe and ready to drink.,Portas da Herdade,17,87,Alentejano,,,Companhia das Quintas 2014 Portas da Herdade Red (Alentejano),https://www.winemag.com/buying-guide/companhia-das-quintas-2014-portas-herdade-red-alentejano/,Portuguese Red,2014,Companhia das Quintas
13.5,White,US,"This is a medium-bodied, low-in-oak white, linear in vanilla and lime, with a freshness on the palate. It will serve well as both an apéritif and at the table with lighter fare, a well-made and distributed wine to please many palates.",,20,87,California,Sonoma,Sonoma County,Decoy 2014 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/decoy-2014-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Decoy
11,Sparkling,Italy,"Aromas of green apple, tropical fruit and medicinal herbs lead the nose. The bright, easy-drinking palate offers white peach, pear and citrus alongside a frothy mousse. It closes on a white almond note.",Brut,25,87,Veneto,Valdobbiadene Prosecco Superiore,,De Faveri NV Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/faveri-nv-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,De Faveri
11.5,Sparkling,Spain,"Briny citrus and sauerkraut notes seem a bit ominous, but after a narrow, stony feeling palate you get to grassy, lightly brined flavors of green apple and lime that are true and appealing. On the finish, it's more of the same but in lighter doses.",1637 Seleccion Especial Brut,17,87,Catalonia,Cava,,Damia 2013 1637 Seleccion Especial Brut Sparkling (Cava),https://www.winemag.com/buying-guide/damia-2013-1637-seleccion-especial-brut-sparkling-cava/,Sparkling Blend,2013,Damia
12.5,Sparkling,Italy,"This salmon-colored wine offers aromas of small red berry and nectarine zest. The vibrant palate doles out wild cherry, almond and red-skinned apple alongside vivacious, persistent bubbles.",Rosé Brut Metodo Classico,28,87,Italy Other,Vino Spumante,,Baracchi 2013 Rosé Brut Metodo Classico Sangiovese (Vino Spumante),https://www.winemag.com/buying-guide/baracchi-2013-rose-brut-metodo-classico-sangiovese-vino-spumante/,Sangiovese,2013,Baracchi
11,Sparkling,Italy,Aromas of beeswax and acacia carry over to the linear palate of citrus zest and toasted almond. Bright acidity and vivacious bubbles give it a vibrant edge.,Extra Dry,19,87,Veneto,Valdobbiadene Prosecco Superiore,,Cà di Rajo 2014 Extra Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/ca-raio-2014-extra-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,2014,Cà di Rajo
20,Port/Sherry,Portugal,"This wine is closed, tough and tannic at this stage. It has a dark, brooding character of juicy fruits that lie over the firm, solid structure. It certainly is not ready to drink, so wait until 2018.",Late Bottled Vintage,,87,Port,,,Burmester 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/burmester-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Burmester
13,Sparkling,Italy,"Aromas of ripe yellow fruit, toasted nut and a whiff of brioche lead the way. The bracing palate offers yellow apple skin, lemon zest and a walnut note alongside vigorous, brisk bubbles.",Giuseppe Galliano Blanc de Blancs,29,87,Italy Other,Vino Spumante,,Borgo Maragliano 2011 Giuseppe Galliano Blanc de Blancs Chardonnay (Vino Spumante),https://www.winemag.com/buying-guide/borgo-maragliano-2011-giuseppe-galliano-blanc-blancs-chardonnay-vino-spumante/,Chardonnay,2011,Borgo Maragliano
13,Sparkling,Italy,"Aromas of toasted bread crust, nut and a whiff of oak emerge on this blend of 80% Pinot Nero and 20% Chardonnay. The palate offers ripe golden apple, a hint of pastry, butterscotch and pineapple accompanied by a somewhat tame perlage.",Giuseppe Galliano Brut,30,87,Italy Other,Vino Spumante,,Borgo Maragliano 2010 Giuseppe Galliano Brut Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/borgo-maragliano-2010-giuseppe-galliano-brut-sparkling-vino-spumante/,Sparkling Blend,2010,Borgo Maragliano
14,Red,Spain,"This blend of 65% Monastrell and 35% Petit Verdot opens with green aromas of grassy berry fruits and cigar ash. The palate is better, albeit clampy and tannic. Airing brings out earthy, herbal plum flavors along with oak-based vanilla, while a flimsy, lightly green finish matches all that came before it. Drink now.",Idilico,23,87,Levante,Jumilla,,Casa de la Ermita 2009 Idilico Red (Jumilla),https://www.winemag.com/buying-guide/casa-ermita-2009-idilico-red-jumilla/,Red Blend,2009,Casa de la Ermita
14,Rose,US,"This substantive rosé has a vivid salmon color, an aroma like an old wine cellar and rich peach and cherry flavors with a hint of dried herbs. Meaty and earthy, it should make a great pairing with cheese, paella or cioppino.",,22,88,California,Mendocino County,Anderson Valley,Panthea 2014 Rosé (Anderson Valley),https://www.winemag.com/buying-guide/panthea-2014-rose-mendocino-lake-counties-anderson-valley/,Rosé,2014,Panthea
12,Sparkling,France,"With a little bottle age, this dry Champagne is balanced and ripe. It has attractive apple and lemon flavors cut by minerality, acidity and a crisp edge of grapefruit. It's a fruity wine backed up by its texture. This bottling is ready to drink.",Extra Brut Naturelle,38,88,Champagne,Champagne,,Vollereaux NV Extra Brut Naturelle  (Champagne),https://www.winemag.com/buying-guide/vollereaux-nv-extra-brut-naturelle-sparkling-champagne/,Champagne Blend,,Vollereaux
12,Sparkling,France,"An equal blend of Pinot Noir, Chardonnay and Pinot Meunier, this is the producer's nonvintage cuvée, soft and ripe. Balanced and crisp, it has attractive acidity under the light texture and tangy lemon-zest flavor. The bottling is ready to drink.",Brut Réserve,35,88,Champagne,Champagne,,Vollereaux NV Brut Réserve  (Champagne),https://www.winemag.com/buying-guide/vollereaux-nv-brut-reserve-champagne-224934/,Champagne Blend,,Vollereaux
14.3,White,US,"Honey butter, vanilla bean and dried banana aromas emerge on the nose of this Chard. The palate shows seared apple slices cut with lemon juice, boosted by minerally tension and a peppery energy.",,20,88,California,Central Coast,Central Coast,Sarah's Vineyard 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/sarahs-vineyard-2013-chardonnay-central-coast/,Chardonnay,2013,Sarah's Vineyard
12.9,White,US,"Orange blossoms, lemon juice, honeydew melon and a nearly guava element show on the topical nose of this slightly sweet wine. The palate offers orange and lime juice flavors, with sour and bitter sides to cut the sweetness. Expect this to age well and show even better in the years to come.",2.3 Lafond Vineyard,16,88,California,Central Coast,Sta. Rita Hills,Santa Barbara Winery 2014 2.3 Lafond Vineyard Riesling (Sta. Rita Hills),https://www.winemag.com/buying-guide/santa-barbara-winery-2014-23-lafond-vineyard-riesling-central-coast-sta-rita-hills/,Riesling,2014,Santa Barbara Winery
13.9,White,US,"Aromas like fresh honeydew melon and cucumber and flavors suggesting lime and melon ride on a smooth texture with just enough crisp acidity to keep them lively. This wine is pleasantly dry, tangy, and mouthwatering.",,19,88,California,Lake County,Lake County,The Girls in the Vineyard 2014 Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/girls-in-vineyard-2014-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2014,The Girls in the Vineyard
12,Sparkling,Spain,"Briny citrus aromas come with a mild cheesy accent. In the mouth, this is fresh and clean, with typical rosé Cava flavors of pepper, milk chocolate, plum and cherry. The finish feels a touch clunky but overall this Trepat-based bubbly gets it right.",Brut Rosé,18,88,Catalonia,Cava,,Vilarnau NV Brut Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/vilarnau-nv-brut-rose-sparkling-cava-223994/,Sparkling Blend,,Vilarnau
13,Red,France,"The slopes of the Brouilly hill produce more structured wines than those on the plain below. This single-estate wine offers some firm tannins and concentration. It is rich, fruity with red cherries and worth aging for a few months. Drink from late 2016.",Belairissime Château du Prieuré,22,88,Beaujolais,Côte de Brouilly,,Vignerons de Bel Air 2014 Belairissime Château du Prieuré  (Côte de Brouilly),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-belairissime-chateau-prieure-gamay-cote-brouilly/,Gamay,2014,Vignerons de Bel Air
11.5,Sparkling,Italy,"This luminous wine opens with scents of wisteria, jasmine and white orchard fruit. The vibrant palate doles out tart green apple, white peach and a hint of lemon drop alongside brisk acidity and a foaming mousse.",Anno Zero Extra Dry,17,88,Veneto,Conegliano Valdobbiadene Prosecco Superiore,,Valdellövo 2014 Anno Zero Extra Dry  (Conegliano Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/valdellovo-2014-anno-zero-extra-dry-sparkling-conegliano-valdobbiadene-prosecco-superiore/,Sparkling Blend,2014,Valdellövo
12.5,White,France,"Fermented and aged in four-year-old French oak barrels, this wine is ripe, creamy and fruity. It has a rounded character with flavors of pears and apricots to give richness. Refreshing with its zing of acidity at the end, it is ready to drink. Robert Perroud's family has been making wine since 1789. He began a vineyard conversion to biodynamic practices and considers making wine an art.",,18,88,Beaujolais,Beaujolais-Villages,,Robert Perroud 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/robert-perroud-2014-chardonnay-villages/,Chardonnay,2014,Robert Perroud
14.8,Red,US,"The first red grape harvested each vintage—hence the Watchdog name—this Westside Paso wine shows vanilla-laden red-cherry sauce, allspice, plums and grapeseed on the nose. It's light and easy on the palate, with grape juice flavors picking up smoke, vanilla, cola, cream soda and mocha elements.",Watchdog Bella Collina Vineyard,35,88,California,Central Coast,Adelaida District,Pulchella 2013 Watchdog Bella Collina Vineyard Tempranillo (Adelaida District),https://www.winemag.com/buying-guide/pulchella-2013-watchdog-bella-collina-vineyard-tempranillo-central-coast-adelaida-district/,Tempranillo,2013,Pulchella
13.7,White,US,"With a splash of Viognier, this aromatic white is dark in color and exudes a touch of candied ginger alongside white flowers. Young and fresh, it's also smooth and somewhat intense, with a finish of chamomile tea.",,25,88,California,Sonoma,Sonoma Valley,Wellington 2012 Roussanne (Sonoma Valley),https://www.winemag.com/buying-guide/wellington-2012-roussanne-sonoma-valley/,Roussanne,2012,Wellington
13.7,Red,US,"You'd be hard-pressed to find another Oregon producer with both Tannat and Zinfandel. Troon does them well. Dark and bloody, this pure varietal bottling mingles brambly berries with road tar and some chewy tannins. It's a perfect everyday red for the onset of cold weather.",Estate,28,88,Oregon,Southern Oregon,Applegate Valley,Troon 2013 Estate Tannat (Applegate Valley),https://www.winemag.com/buying-guide/troon-2013-estate-other-red-tannat-southern-applegate-valley/,Tannat,2013,Troon
14.4,Red,US,"A taste of juicy red cherry provides a brightness of acidity to this wine, a 100% varietal aged in entirely French oak. Soft, integrated tannins form a foundation around dried herbal notes and black pepper, working seamlessly together to an elegant end.",Giuliani Vineyard,50,88,California,Napa,Napa Valley,Peter Paul Wines 2011 Giuliani Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/peter-paul-wines-2011-giuliani-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Peter Paul Wines
14,Red,US,"Tight in tannin, a reflection of the vintage, this has a lushness of black cherry lurking behind the thickness, as well as a ripe, flavorful notion of fleshy plum and clove. Let this wine open a while before enjoying.",La Masia Don Miguel Vineyard,44,88,California,Sonoma,Russian River Valley,Marimar Estate 2013 La Masia Don Miguel Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2013-masia-don-miguel-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Marimar Estate
13.5,Red,Spain,"Earthy plum and berry aromas show a touch of raisin. This is juicy and energetic on the palate, with plum, berry and loamy earth flavors. The finish combines juicy, acidic snap with lightly baked flavors in order to create a sturdy, solid ending.",Arnegui Crianza,15,88,Northern Spain,Rioja,,Pagos del Rey 2012 Arnegui Crianza  (Rioja),https://www.winemag.com/buying-guide/pagos-rey-2012-arnegui-crianza-tempranillo-rioja/,Tempranillo,2012,Pagos del Rey
20,Port/Sherry,Portugal,"Ripe, full and packed with jammy black fruit, this is a concentrated wine showing a good balance between acidity and the rich fruit. Backing this up are some firm tannins and a dry core that promises aging. Drink from 2018.",Late Bottled Vintage,,88,Port,,,Offley 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/offley-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Offley
20,Port/Sherry,Portugal,"While the wine has plenty of tannins, it also has a balanced, ripe character that is rich and full of black currant flavors. The acidity at the end gives a fresh lift to the aftertaste. Drink from 2017.",Late Bottled Vintage,29,88,Port,,,Niepoort 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/niepoort-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Niepoort
12,Sparkling,Spain,"Fresh, clean, yeasty melon aromas precede a speedy palate braced by solid acidity. Briny, salty, yeasty flavors of stone fruits finish long and don't waver. This doesn't tread new ground, but it's a balanced, tasty Cava.",Reserva Brut,12,88,Catalonia,Cava,,Mont-Ferrant 2010 Reserva Brut Sparkling (Cava),https://www.winemag.com/buying-guide/mont-ferrant-2010-reserva-brut-sparkling-cava/,Sparkling Blend,2010,Mont-Ferrant
12,Sparkling,France,"Red berry fruits give this approachable wine a crisp edge rounded out with a broader texture, with touches of spice and red cherries. The aftertaste is lively, fresh and light.",Impérial Brut Rosé,55,88,Champagne,Champagne,,Moët & Chandon NV Impérial Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/moet-chandon-nv-imperial-brut-rose-champagne-225104/,Champagne Blend,,Moët & Chandon
13,White,Canada,"At first this is a spicy, forward wine, with generous flavors of candied fruits, orange peel and baked pear. It offers cinnamon highlights along with moderate toast. The downside? The wine seems to flatten out quickly through the finish, suggesting that it's best to drink up.",Lone Pine,40,88,British Columbia,Okanagan Valley,,Mission Hill 2012 Lone Pine Chardonnay (Okanagan Valley),https://www.winemag.com/buying-guide/mission-hill-2012-lone-pine-chardonnay-okanagan-valley/,Chardonnay,2012,Mission Hill
12.5,Red,France,"Packed with black-cherry flavors, this is a structured wine. Its acidity chimes well with the mineral texture and tangy black-currant and berry flavors. The wine is fruity while still firm and likely to age. Drink from mid-2016.",Les Grandes Plantes,,88,Beaujolais,Beaujolais-Villages,,Domaine Cordier 2014 Les Grandes Plantes  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-cordier-2014-grandes-plantes-gamay-villages/,Gamay,2014,Domaine Cordier
12.5,Red,France,"Bright and fresh, this is a totally fruity wine with a more serious edge at the end. Red cherries push through the crisp acidity that offers a zingy texture. The touch of minerality in the 40-year-old vines from the Chapoly vineyard granite soil gives an austere, structured aftertaste.",,15,88,Beaujolais,Beaujolais-Villages,,Domaine Bertrand 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-bertrand-2014-gamay-villages/,Gamay,2014,Domaine Bertrand
12.5,Sparkling,France,"Creamy notes hover over red apple on the beautifully dry palate. The body is rounded and almost rich, with a touch of bitterness creeping into the autolytic, bready background. This is rounded enough for food and will be very versatile, especially with roast or grilled salmon dishes.",Rosé,26,88,Alsace,Crémant d'Alsace,,Domaine Zinck NV Rosé Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-zinck-nv-rose-cremant-dalsace/,Sparkling Blend,,Domaine Zinck
12,Sparkling,Italy,"This crisp sparkler opens with aromas of chopped, aromatic herbs and white tree fruit. The racy palate offers yellow apple, pear and a hint of roasted almond alongside bright acidity and a vibrant mousse.",Brut,18,88,Veneto,Valdobbiadene Prosecco Superiore,,Fratelli Bortolin NV Brut  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/fratelli-bortolin-nv-brut-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Fratelli Bortolin
13.5,White,US,"This is an ambitiously lean style for a widely available brand, showing reserved tension. Aromas of yogurt and freshly-cut apple and nectarine give way to a steely palate of lime pith, flavors much more common on pricier bottlings.",,15,88,California,Central Coast,Monterey County,Esser 2013 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/esser-2013-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Esser
14.5,Red,Portugal,"Big, dry and tannic wine, this is a dense and structured wine. Black chocolate and coffee flavors suggest extraction shows strongly in the tough texture. The wine will be filled out as the black fruits develop, so wait until 2018.",Poento Tinto Reserva,40,88,Alentejano,,,Espaço Rural 2011 Poento Tinto Reserva Red (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2011-poento-tinto-reserva-red-alentejano/,Portuguese Red,2011,Espaço Rural
14.9,Red,US,"This blend of 27% Mourvèdre, 23% Cinsault, 18% Counoise, 17% Grenache and 15% Syrah by the Fess Parker family shows cherry cola and concentrated plum on the nose. Blackberry and other purple fruits power the palate, with aromatic elderflower elements adding complexity.",Gypsy,25,88,California,Central Coast,Santa Barbara County,Epiphany 2012 Gypsy Red (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-gypsy-red-central-coast-santa-barbara-county/,Rhône-style Red Blend,2012,Epiphany
12.5,White,Portugal,"This is a deliciously fruity wine with tropical fruit tones, a light mineral texture and fine, crisp acidity. From vines planted at 1500 feet above the river, it is fresh, cool and ready to drink.",Fronteira Branco,15,88,Douro,,,Companhia das Quintas 2014 Fronteira Branco White (Douro),https://www.winemag.com/buying-guide/companhia-das-quintas-2014-fronteira-branco-white-douro/,Portuguese White,2014,Companhia das Quintas
14.5,White,US,"A white Meritage of just over 53% Sauvignon Blanc with the remainder Sémillon, aged in neutral French oak, this wine has a full body and a balance of crispness and weight. Lemon, lime, pear and honeydew melon highlight the aromas and flavors, finishing with length.",The Novelist,20,88,California,Napa,Napa County,Cosentino 2013 The Novelist Meritage (Napa County),https://www.winemag.com/buying-guide/cosentino-2013-novelist-bordeaux-style-red-blend-meritage-napa-county/,Meritage,2013,Cosentino
13,Red,France,"From the least-known of the Beaujolais cru villages, this wine is soft and supple in character with ripe, firm tannins to support the fruitiness. Red berries and acidity give the wine its bright aspect while still retaining a good sense of structure. Drink now, although the wine will be better from 2016.",,14,88,Beaujolais,Régnié,,Château de Pizay 2014  Régnié,https://www.winemag.com/buying-guide/chateau-pizay-2014-gamay-regnie/,Gamay,2014,Château de Pizay
13.5,White,Portugal,"This is a blend of Chardonnay and Arinto that was matured in wood. It shows ripe tropical fruit flavors that combine with toasty notes of oak to give a wine that is smooth, rich and creamy. The wine is still young, and will develop a richer character. Drink from late 2016.",Reserva,20,88,Tejo,,,Casal da Coelheira 2014 Reserva White (Tejo),https://www.winemag.com/buying-guide/casal-coelheira-2014-reserva-white-tejo/,Portuguese White,2014,Casal da Coelheira
14,White,US,"Organically farmed grapes from an estate vineyard comprise this 100% varietal wine, another unusual offering from the Napa Valley. Dry, as advertised, it's fruity and medium bodied, with a taste of waxy apricot and melon.",Old Vines Dry,35,88,California,Napa,St. Helena,Casa Nuestra 2014 Old Vines Dry Chenin Blanc (St. Helena),https://www.winemag.com/buying-guide/casa-nuestra-2014-old-vines-dry-chenin-blanc-napa-st-helena/,Chenin Blanc,2014,Casa Nuestra
12,White,Portugal,"This blend of Arinto and Chardonnay is crisp and fresh, showing the cool, ocean climate of the Lisboa region in its light, bright texture. It is juicy with peach and pineapple flavors cut by lime-juice acidity. Drink now.",Quinta de Pancas Branco,15,86,Lisboa,,,Companhia das Quintas 2014 Quinta de Pancas Branco White (Lisboa),https://www.winemag.com/buying-guide/companhia-das-quintas-2014-quinta-pancas-branco-white-lisboa/,Portuguese White,2014,Companhia das Quintas
13.8,White,US,"Quite fruity and fairly rich, this medium-bodied wine has plenty of apple, lime and dried herb flavors, and a fairly crisp but smooth texture. More than just a thirst-quencher, it brings some heft to the table.",,18,86,California,Lake County,Lake County,Rock Wall 2014 Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/rock-wall-2014-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2014,Rock Wall
11.5,Sparkling,Italy,"This frothy wine opens with aromas of green apple and white stone fruit. On the simple, clean palate, bright acidity lifts up peach and citrus flavors that are offset by fun, invigorating bubbles.",Caseo Brut Pinot-Chardonnay,,86,Italy Other,Vino Spumante,,Tommasi NV Caseo Brut Pinot-Chardonnay Sparkling (Vino Spumante),https://www.winemag.com/buying-guide/tommasi-nv-caseo-brut-pinot-chardonnay-sparkling-vino-spumante/,Sparkling Blend,,Tommasi
12.5,Red,France,"Light in color, this wine seems already mature. It has a leathery character, the fruit subdued to the structure. It's attractive to drink as a mature wine that is ready now.",Côte du Py,28,85,Beaujolais,Morgon,,Domaine de la Bonne Tonne 2013 Côte du Py  (Morgon),https://www.winemag.com/buying-guide/domaine-bonne-tonne-2013-cote-py-gamay-morgon/,Gamay,2013,Domaine de la Bonne Tonne
13.5,Red,Spain,"Savory, smoky aromas of campfire and grilled beef become leathery as this airs out. This feels wiry and alive, but the flavor profile is stalky and briny, with hints of red plum and raspberry. An odd, nutty flavor rises up on the finish.",Hacienda Lopez de Haro Crianza,13,85,Northern Spain,Rioja,,Bodega Classica 2012 Hacienda Lopez de Haro Crianza  (Rioja),https://www.winemag.com/buying-guide/bodega-classica-2012-hacienda-lopez-haro-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2012,Bodega Classica
14.5,White,Argentina,"Aromas of tropical fruits, ham, candle wax and melon are odd and unusual. An oily, chunky palate features waxy, honeyed flavors of salami, fennel and quince. A waxy feeling finish with controlled bitterness and honeyed stone-fruit flavors wraps this up.",,16,85,Mendoza Province,Mendoza,,Ricardo Santos 2014 Semillon (Mendoza),https://www.winemag.com/buying-guide/ricardo-santos-2014-semillon-semillon-mendoza/,Sémillon,2014,Ricardo Santos
13,Red,France,"This structured wine has a tight, tannic, dry character. It is slow to develop, leaving the black cherry fruits still masked by the forward dryness. Drink from 2016.",Domaine du Paradis,22,85,Beaujolais,Saint-Amour,,Georges Duboeuf 2014 Domaine du Paradis  (Saint-Amour),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-du-paradis-gamay-saint-amour/,Gamay,2014,Georges Duboeuf
13,Red,Spain,"Damp, rubbery aromas of berry fruits and cured meat amount to a weird ensemble. This is decidedly grabby on the palate, with salty, herbal plum flavors. A leafy, herbal, mildly green finish wraps up this kitchen-sink blend of Mencía and other grapes.",Tradición Joven,23,84,Galicia,Ribeira Sacra,,Adegas Moure 2013 Tradición Joven Red (Ribeira Sacra),https://www.winemag.com/buying-guide/adegas-moure-2013-tradicion-joven-red-ribeira-sacra/,Red Blend,2013,Adegas Moure
14.5,Red,US,"A closed, tight and grippy wine, this has a big tannic structure that supports a landscape of cassis, cranberry and ripe plum, along with clove and tobacco. Fuller-bodied in style, it finishes smooth and lean.",Crazy Creek,21,84,California,Sonoma,Alexander Valley,Katherine Goldschmidt 2013 Crazy Creek Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/katherine-goldschmidt-2013-crazy-creek-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2013,Katherine Goldschmidt
13,White,Portugal,This wine is soft and rounded. It has lemon and light spiciness along with cool acidity. It is an easy wine that is ripe with apple and fresh lemon juice and ready to drink.,Barão de Figueira Branco,10,84,Beira Interior,,,Companhia das Quintas 2014 Barão de Figueira Branco Siria (Beira Interior),https://www.winemag.com/buying-guide/companhia-das-quintas-2014-barao-figueira-branco-portuguese-white-siria-beira-interior/,Siria,2014,Companhia das Quintas
13.2,White,US,"Earthy, wet-stone aromas and very tart flavors make for a lean, dry character in this light-bodied wine. The aroma and initial flavor are sharp and smoky and the texture is a bit rough.",,13,83,California,North Coast,North Coast,Manifesto! 2013 Sauvignon Blanc (North Coast),https://www.winemag.com/buying-guide/manifesto-2013-sauvignon-blanc-north-coast/,Sauvignon Blanc,2013,Manifesto!
14,Red,US,"The nose on this appellation blend is kind of sour, with gravel, blackberry and blueberry. The palate is also a bit sour and bitter, with beet juice, juniper and eucalyptus notes.",,13,83,California,Central Coast,Central Coast,Acumen 2011 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/acumen-2011-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2011,Acumen
14.1,Red,US,"Named for winemaker Ross Cobb's late mother, who more than 20 years ago planted the Coastlands Vineyards' dry-farmed vines—some of the oldest in the region—this exquisitely distinctive wine celebrates all that is extreme and remarkable about the marriage of site, style and variety. Offering bay laurel in abundance, it has plenty of body to remain vibrant and complex, marked entirely in forest floor and heady allspice, with a nuance of cherry and white pepper on the finish.",Diane Cobb Coastlands Vineyard,85,97,California,Sonoma,Sonoma Coast,Cobb 2012 Diane Cobb Coastlands Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/cobb-2012-diane-coastlands-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Cobb
14,Red,Italy,"Elegant and complex, this gorgeous wine is all about finesse, offering enticing aromas of rose petal, iris, perfumed berry, baking spices, anise and chopped aromatic herbs. The structured but silky palate seamlessly melds together juicy Morello cherry, crushed raspberry, cinnamon, clove, licorice and tobacco while bright acidity and ultrafine tannins provide the framework. It's already tempting and impeccably balanced but will be even better in a few years. Drink 2018–2030.",Monprivato,175,99,Piedmont,Barolo,,Mascarello Giuseppe e Figlio 2010 Monprivato  (Barolo),https://www.winemag.com/buying-guide/mascarello-giuseppe-e-figlio-2010-monprivato-nebbiolo-barolo/,Nebbiolo,2010,Mascarello Giuseppe e Figlio
13,Red,Spain,"This Tempranillo-Cabernet Sauvignon blend smells like mushy strawberries, loamy earth and animal fur. It's jammy and not well balanced, with gummy, candied raspberry and plum flavors. Flat and earthy on the finish.",Gran Reserva,10,81,Levante,Valencia,,Torre Oria 2009 Gran Reserva Tempranillo-Cabernet Sauvignon (Valencia),https://www.winemag.com/buying-guide/torre-oria-2009-gran-reserva-red-blend-tempranillo-cabernet-sauvignon-valencia/,Tempranillo-Cabernet Sauvignon,2009,Torre Oria
13.5,Rose,Portugal,"This electric pink colored wine is both too rich and too heavy. It only survives because of a fresh streak of acidity that comes through at the end. Otherwise, it is too much.",,12,81,Tejo,,,Casal da Coelheira 2014 Rosé (Tejo),https://www.winemag.com/buying-guide/casal-coelheira-2014-rose-tejo/,Rosé,2014,Casal da Coelheira
8.7,Dessert,US,"Beautiful lychee and rose-petal aromas open the bouquet of this lithe late-harvest wine, made in small amounts. Apple and melon highlight the fruitier overtones atop a base of balanced minerality, which softens the sweetness. The finish is tangy and rich in nutmeg.",Vista Verde Vineyard Late Harvest,40,94,California,Central Coast,San Benito County,Williams Selyem 2013 Vista Verde Vineyard Late Harvest Gewürztraminer (San Benito County),https://www.winemag.com/buying-guide/williams-selyem-2013-vista-verde-vineyard-late-harvest-gewurztraminer-central-coast-san-benito-county/,Gewürztraminer,2013,Williams Selyem
15,Red,US,"This exuberant wine has aromas of raspberry jam, thyme, orange peel, earth, iron and olive. It's rich and intensely flavorful, with waves of mouthwatering fruit and savory notes that lead to an extended finish.",Jolie Bouche Boushey Vineyard,44,94,Washington,Columbia Valley,Yakima Valley,Efeste 2012 Jolie Bouche Boushey Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/efeste-2012-jolie-bouche-boushey-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Efeste
9,White,US,"The 2013 Josef Vineyard is quieter on the nose than the more exuberant Magdalena, but the palate packs plenty of luscious fruit and floral punch. Semidry in style, it's feather light in texture yet concentrated apricot and yellow-cherry flavors are penetrating and persistent. Delicious now but will improve through 2023.",Josef Vineyard,39,94,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 Josef Vineyard Riesling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-josef-vineyard-riesling-finger-lakes-seneca-lake/,Riesling,2013,Hermann J. Wiemer
13,White,France,"Etienne-Henri Bourgeois was a pioneer in Sancerre of vinification in barrels. This wine, produced in homage, is a beautiful expression of tightly coiled, mineral Sauvignon Blanc. Beautifully crisp, it is bright and packed with fruit that still needs time to develop. Drink from 2017.",Cuvée Etienne Henri,60,94,Loire Valley,Sancerre,,Henri Bourgeois 2012 Cuvée Etienne Henri  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2012-cuvee-etienne-sauvignon-blanc-sancerre/,Sauvignon Blanc,2012,Henri Bourgeois
14.6,Red,US,"Closed-up at present, this aromatic brooder has notes of red and black fruit, scorched earth and herbs, along with a floral top note. It has a mountain-fruit profile of firm, chewy tannins, tart acids and dense flavors. Time in the cellar is required to fully appreciate it. Let it be until at least 2020 but it should have a good 15 years beyond that.",Estate,85,94,Washington,Columbia Valley,Walla Walla Valley (WA),Figgins 2012 Estate Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/figgins-2012-estate-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Figgins
14.4,Red,US,"Made with 75% Merlot with the rest Cabernet Franc, this wine commands attention with aromas of dried and fresh herbs, black fruit, toast and flowers. The dark fruit flavors are rich, layered and tightly coiled, captivating attention with spot-on balance.",Star,32,94,Washington,Columbia Valley,Columbia Valley (WA),Baer 2012 Star Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2012-star-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Baer
14.7,Red,US,"Cola, sasparilla, cherry blossoms, hard cherry candy and a hint of black currant hit the nose on this rich wine from Josh Jensen. The palate shows brown spice, with clove and peppercorns wrapping around a rhubarb-licorice-thyme character and tart cherries, making for an incredibly distinctive wine.",Selleck Vineyard,90,94,California,Central Coast,Mt. Harlan,Calera 2012 Selleck Vineyard Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2012-selleck-vineyard-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2012,Calera
12.5,Sparkling,England,"This has the crunchy, enticing freshness of the very first, pale, almost translucent apples of the year. Underneath it brings earth, chalk, stone and yeast. The autolysis is distinct but expresses itself as a restrained, chalky background that imbues the entire wine with a soft, gentle and very fine creaminess. This is elegant, serious and lasting.",Blanc de Blancs,,94,England,,,Bolney Wine Estate 2009 Blanc de Blancs Chardonnay (England),https://www.winemag.com/buying-guide/bolney-wine-estate-2009-blanc-blancs-chardonnay/,Chardonnay,2009,Bolney Wine Estate
14.5,Red,Italy,"This gorgeous wine, made entirely with Sangiovese, delivers a multifaceted bouquet of blue flowers, ripe plum, black cherry, leather, menthol and clove. The powerful but refined palate doles out layers of juicy black cherry, baking spices, mint, orange zest, anise and tobacco alongside smooth, velvety tannins and surprising freshness for the vintage.",Riserva,75,95,Tuscany,Montecucco,,Amantis 2007 Riserva  (Montecucco),https://www.winemag.com/buying-guide/amantis-2007-riserva-sangiovese-montecucco/,Sangiovese,2007,Amantis
15.2,Red,US,"From a vineyard site at the southern end of Oakville, where it touches Yountville, this is a gloriously dusty, smooth and age-worthy wine, bright in crisp red cherry and cranberry while offering deeper, darker elements of licorice and toffee. Concentrated, it's substantial and yet balanced, with something to say on the long finish.",Beckstoffer Missouri Hopper Vineyard,125,95,California,Napa,Napa Valley,Janzen 2012 Beckstoffer Missouri Hopper Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2012-beckstoffer-missouri-hopper-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Janzen
14.5,Red,US,"Built for aging, this tightly wound, elegant and yet grand wine is sure to develop more nuances and smoothness with time. It smells enticingly like cedar, tobacco and dark chocolate-covered blueberries, yet retains a firmness and reserve that doesn't let those melt into richness on the palate quite yet. Store this confidently in a cool place and enjoy it 2020–2025.",Sentinel Oak Vineyard Pyramid Block,40,95,California,Sierra Foothills,Shenandoah Valley (CA),Terre Rouge 2012 Sentinel Oak Vineyard Pyramid Block Syrah (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/terre-rouge-2012-sentinel-oak-vineyard-pyramid-block-shiraz-syrah-syrah-sierra-foothills-shenandoah-valley-ca/,Syrah,2012,Terre Rouge
14.8,Red,US,"A deep color and aromas of toasted baguette, wood smoke and black cherry signal a classic style. The flavors are like dark-chocolate-covered cherries and cranberries. The toasted character of new oak barrels persists from the aroma to the finish, but it's well complemented by ripe fruit, an impressively tannic texture and lingering finish.",Estate,165,95,California,Napa,Napa Valley,Hourglass 2012 Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hourglass-2012-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hourglass
,Red,Italy,"Fresh scents of just-picked rose, bright red berry, baking spice, leather and an earthy hint of game unfold on this stunning wine. The full-bodied palate offers juicy mature cherry, crushed raspberry, licorice, carob, chopped wild mint and clove alongside firm, velvety tannins and bright acidity. Gorgeous!",Lazzairasco,46,95,Piedmont,Barolo,,Guido Porro 2011 Lazzairasco  (Barolo),https://www.winemag.com/buying-guide/guido-porro-2011-lazzairasco-nebbiolo-barolo/,Nebbiolo,2011,Guido Porro
14.2,Red,US,"The winery's first reserve-level Cabernet, this is pure Cabernet from the Phinny Hill (60%) and Bacchus vineyards. It offers heady aromas of dried herbs, black currant, cherry, tobacco and graphite. The flavors are tightly wound, immediately accessible but fleshing out and ramping up in intensity after several days open. It shows impeccable acid and tannin balance and has a long life ahead of it. Best from 2020–2032.",Reserve,85,95,Washington,Columbia Valley,Columbia Valley (WA),Gramercy 2012 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gramercy-cellars-2012-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Gramercy
14.1,Red,US,"This wine stops you in your tracks with its aromas of earth, peat, fire pit, tapenade and coffee. The flavors are outrageously rich, dense and textured, with a lightly tacky feel to the tannins and a hyperextended finish. It's a knockout.",La Paciencia Vineyard,75,95,Washington,Columbia Valley,Walla Walla Valley (WA),No Girls 2012 La Paciencia Vineyard Tempranillo (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/no-girls-2012-paciencia-vineyard-tempranillo-columbia-valley-walla-walla-wa/,Tempranillo,2012,No Girls
14,Red,US,"This full-bodied wine has a treasure trove of flavor complexity and great balance. The color is a deep red with an auburn rim. Aromas present a fascinating medley of cherry, black tea, rhubarb and pine forest, while the flavors weave together ripe Bing cherry, crisp raspberry and subtle Asian spices. It's delicious, and best to drink after 2017.",Deer Meadows Vineyard,55,95,California,Mendocino County,Anderson Valley,Waits-Mast 2012 Deer Meadows Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/waits-mast-2012-deer-meadows-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Waits-Mast
15.1,Red,US,"All Cabernet from Champoux, Klipsun, Palengat and Wallula vineyards, this wine offers aromas of blackberry, incense, blueberry, pencil lead and barrel spices. On the palate, it's tightly wound with black fruit flavors and a firm backbone of tannins. The oak is primary right now. It needs extended time in the cellar to show itself fully, and will be best from 2022–2030.",,140,95,Washington,Columbia Valley,Columbia Valley (WA),Quilceda Creek 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/quilceda-creek-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Quilceda Creek
14.8,Red,US,"Smoky leather and cigar make for a formidable entry on the nose before huge, layered tannins rise to the fore. A balance of acidity and brightness lurks beneath the weight, rounded by succulent blackberry and black cherry. Cellar through 2022.",,95,95,California,Napa,Napa Valley,Darioush 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/darioush-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Darioush
14.1,Red,US,"Still tight, and expertly crafted and structured, this single-vineyard estate wine is meticulous in velvety, plush texture, completely seductive at every angle. Rich red cherry, pomegranate and vanilla improvise against one another without ever missing a beat, finishing in fully integrated flavor. Drink now through 2022.",Katherine Lindsay Estate,85,96,California,Sonoma,Russian River Valley,Paul Hobbs 2012 Katherine Lindsay Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/paul-hobbs-2012-katherine-lindsay-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Paul Hobbs
14.5,Red,US,"This has a grand array of exotic flinty, meaty, smoky and spicy aromas. The powerful flavors taste a bit restrained at first sip, then unfold and seem to expand on the palate. Pure and brilliant layers of ripe blackberry, smoked herbs and darkest chocolate ride on an elegant texture of fine tannins and supportive acidity. Drink from 2018–2030.",Ascent,90,96,California,Sierra Foothills,Sierra Foothills,Terre Rouge 2012 Ascent Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/terre-rouge-2012-ascent-shiraz-syrah-syrah-sierra-foothills/,Syrah,2012,Terre Rouge
12.9,Red,Argentina,"Sharp berry and cherry aromas are like nail polish. A hard palate offers zero give, while plum and cherry flavors are tart before turning more sour and medicinal on the finish.",,10,81,Other,San Juan,,25 Lagunas 2014 Cabernet Sauvignon (San Juan),https://www.winemag.com/buying-guide/25-lagunas-2014-cabernet-sauvignon-san-juan/,Cabernet Sauvignon,2014,25 Lagunas
13.5,Red,Spain,"Aromas of candied berries, cinnamon, nutmeg and compost are present on the nose. An edgy, tannic mouthfell and baked, oaky flavors of stewed berry fruits and spice finish hard and tannic.",Alcanta Gran Reserva,18,81,Levante,Alicante,,Bocopa 2009 Alcanta Gran Reserva Red (Alicante),https://www.winemag.com/buying-guide/bocopa-2009-alcanta-gran-reserva-red-alicante/,Red Blend,2009,Bocopa
13.5,Red,US,"This quirky medium-bodied wine has a flavor spectrum all its own. It smells floral and tastes like spiced red candy, and is noticeably sweet.",,19,81,California,California Other,California,One Hope 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/one-hope-2013-pinot-noir-other/,Pinot Noir,2013,One Hope
12,White,US,"Green bean and bell pepper mark this wine that lacks flavor. It tastes watery and diluted, a faint hint of lemon lurking in.",,19,82,California,Napa,Yountville,Voss 2014 Sauvignon Blanc (Yountville),https://www.winemag.com/buying-guide/voss-2014-sauvignon-blanc-napa-yountville/,Sauvignon Blanc,2014,Voss
14,Red,Spain,"Candied cherry and strawberry aromas are soft, artificial and not convincing. Jammy on the palate, this tastes dull, with a touch of raspberry fruit. Bitter notes and latex dominate a flat finish.",Daimon,14,82,Northern Spain,Rioja,,Bodegas Tobía 2012 Daimon  (Rioja),https://www.winemag.com/buying-guide/bodegas-tobia-2012-daimon-tempranillo-blend-rioja/,Tempranillo Blend,2012,Bodegas Tobía
13.5,Red,Argentina,"Mossy, spicy blackberry aromas are more encouraging than what comes after. This is rubbery and astringent, with blackened flavors of licorice and toasted oak.",,11,82,Mendoza Province,Mendoza,,San Felipe 2014 Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/san-felipe-2014-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2014,San Felipe
13.5,Red,Argentina,"Grassy strawberry and raspberry aromas smell false as well as floral. A blocky palate with jammy stickiness and rubbery tannins carries medicinal, resiny, candied berry flavors, with green overtones. This feels raw on the finish while tasting green and jammy.",Reserve,15,82,Mendoza Province,Mendoza,,Region 1 2013 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/region-1-2013-reserve-malbec-mendoza/,Malbec,2013,Region 1
13.5,White,South Africa,"There's an assertive green character to this wine, presented in notes of green bean, pepper, tomato leaf and lime peel on the nose and palate. The mouthfeel is broad and slightly flat, with a jalapeño accent on the finish.",,16,82,Stellenbosch,,,Eikendal 2014 Sauvignon Blanc (Stellenbosch),https://www.winemag.com/buying-guide/eikendal-2014-sauvignon-blanc-stellenbosch/,Sauvignon Blanc,2014,Eikendal
14,Red,Spain,"This Monastrell-Syrah blend feels grabby and tight, while the flavor profile goes in the direction of weedy and resiny. A stalky tasting, almost green finish has a rubbery feel to it.",,12,82,Levante,Jumilla,,Equilibrio 2014 Monastrell-Syrah (Jumilla),https://www.winemag.com/buying-guide/equilibrio-2014-red-blend-monastrell-syrah-jumilla/,Monastrell-Syrah,2014,Equilibrio
10,Sparkling,Spain,"Apple and lime aromas are basic and distant. This is light on the palate, while green melon, lime, apple and green-bean flavors finish grassy, leesy, tart and bitter.",,10,82,Levante,Valencia,,Tarantas 2014 Sparkling (Valencia),https://www.winemag.com/buying-guide/tarantas-2014-sparkling-valencia/,Sparkling Blend,2014,Tarantas
12,Sparkling,Spain,"Yeasty, bready aromas of cantaloupe and citrus feed into an undefined palate that foams up on tongue. Citrus and melon flavors are bland, with powdered sugar and orange notes on the finish.",Sparkling Rosé,10,82,Levante,Valencia,,Tarantas 2014 Sparkling Rosé Bobal (Valencia),https://www.winemag.com/buying-guide/tarantas-2014-sparkling-rose-spanish-red-bobal-valencia/,Bobal,2014,Tarantas
13,Red,Spain,"This forceful Mencía blend pounds away with heavy oak, lemon and violet aromas. The palate is scorching, scouring and short on balance. Inky berry and bitter flavors come with overpowering oak-based clove notes in front of a short finish.",Tradición Barrica,27,82,Galicia,Ribeira Sacra,,Adegas Moure 2013 Tradición Barrica Red (Ribeira Sacra),https://www.winemag.com/buying-guide/adegas-moure-2013-tradicion-barrica-red-ribeira-sacra/,Red Blend,2013,Adegas Moure
13,White,France,"This earthy Chardonnay from a limestone plot has more to do with texture and tight acidity than fruit. It presents a sharp, too-crisp edge.",La Réserve d'Amélie,18,82,Beaujolais,Beaujolais-Villages,,Gérard Charvet 2014 La Réserve d'Amélie  (Beaujolais-Villages),https://www.winemag.com/buying-guide/gerard-charvet-2014-reserve-damelie-chardonnay-villages/,Chardonnay,2014,Gérard Charvet
13.9,Red,US,"This smells like beef broth and tastes savory, vegetal and smoky. The impression is rustic, earthy and lean.",Caiden's Vineyards,14,82,California,California Other,California,Block Nine 2014 Caiden's Vineyards Pinot Noir (California),https://www.winemag.com/buying-guide/block-nine-2014-caidens-pinot-noir-other/,Pinot Noir,2014,Block Nine
12.5,Rose,Portugal,"Bright pink in color, this 100% Touriga Nacional rosé is ripe with caramel and red berry flavors. It misses out on acidity, leaving the wine flat at the end.",,8,83,Tejo,,,Quinta da Alorna 2014 Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-alorna-2014-rose-tejo/,Rosé,2014,Quinta da Alorna
14.6,White,US,"This waxy, petrol-infused wine underwent both barrel and stainless-steel fermentation. It's dark in color, exhibiting a majority of barrel-induced flavors like caramel and toast with any hint of fruit remaining elusive.",,17,83,California,Napa-Sonoma,Carneros,Educated Guess 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/educated-guess-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Educated Guess
13.5,Red,Spain,"Leafy, earthy red-berry aromas are backed by a grabby, drying, tannic palate. Lightly herbal black-fruit flavors are followed by dry, rubbery cherry and plum blandness.",Hacienda Lopez de Haro Tempranillo,9,83,Northern Spain,Rioja,,Bodega Classica 2014 Hacienda Lopez de Haro Tempranillo  (Rioja),https://www.winemag.com/buying-guide/bodega-classica-2014-hacienda-lopez-haro-tempranillo-rioja/,Tempranillo,2014,Bodega Classica
14.5,Red,Argentina,"Stewy, muddled, herbal aromas come prior to a chunky, chewy palate. Flavors of compost, nutty berry fruits and turned earth lack freshness, while a stewed finish tastes mulchy and feels tannic.",Ultra,22,83,Mendoza Province,Mendoza,,Kaiken 2012 Ultra Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/kaiken-2012-ultra-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Kaiken
13.5,Red,Spain,"Dry, saline-like overtones on jumpy plum and berry aromas and a hard, tannic palate make for a tough beginning. Equally tough berry fruit flavors have skins and bitterness issues, while the finish is peppery, acidic and hard.",,12,83,Northern Spain,Rioja,,Gorrebusto 2014  Rioja,https://www.winemag.com/buying-guide/gorrebusto-2014-tempranillo-blend-rioja/,Tempranillo Blend,2014,Gorrebusto
12.5,White,Spain,"Aromas of apple cider are oxidized and grassy. This offers mealy peach flavors that, like the nose, seem oxidized. A bland but not bad finish sends this Viura-Verdejo blend on its way.",Conde Valdemar,13,83,Northern Spain,Rioja,,Bodegas Valdemar 2014 Conde Valdemar Viura-Verdejo (Rioja),https://www.winemag.com/buying-guide/bodegas-valdemar-2014-conde-valdemar-white-blend-viura-verdejo-rioja/,Viura-Verdejo,2014,Bodegas Valdemar
13.5,Red,Spain,"Rooty initial aromas veer toward animal and stalky berry fruits as this unfolds. Raw, hard and leathery in feel, this turns out to be low on ripeness as leafy, stalky flavors take over before ending salty, with firm tannins.",Reserva,10,83,Northern Spain,Rioja,,La Cuna de la Poesia 2009 Reserva  (Rioja),https://www.winemag.com/buying-guide/cuna-poesia-2009-reserva-tempranillo-rioja/,Tempranillo,2009,La Cuna de la Poesia
13.5,White,US,"Tight, clean and fresh but reluctant aromas of apple greet the nose on this boxed wine. The palate lacks discernible flavors, with just a touch of steely apple flesh.",,30,83,California,Central Coast,Monterey,Loft 2013 Chardonnay (Monterey),https://www.winemag.com/buying-guide/loft-2013-chardonnay-central-coast-monterey/,Chardonnay,2013,Loft
13.5,Red,Spain,"Mint and jammy plum and raspberry aromas are a touch spicy. This is astringent in feel, with dry, oaky red-berry and tomato flavors. An angular, tart finish fades quickly.",Tinto,10,83,Northern Spain,Rioja,,Palacio del Burgo 2014 Tinto  (Rioja),https://www.winemag.com/buying-guide/palacio-burgo-2014-tinto-tempranillo-blend-rioja/,Tempranillo Blend,2014,Palacio del Burgo
12,Red,France,"With light tannins and herbal fruit flavors, this is a crisp, tight wine. Red-berry flavors show through along with a greener character and tannins that are not quite ripe. Drink now.",,12,83,Beaujolais,Beaujolais,,Georges Duboeuf 2014  Beaujolais,https://www.winemag.com/buying-guide/georges-duboeuf-2014-gamay-beaujolais/,Gamay,2014,Georges Duboeuf
14.1,Red,Argentina,"Rustic, rubbery, leathery aromas are highly suggestive of animal hide and stalky berry fruits. This is hard as rocks on the palate, with an astringent mouthfeel. Briny, leathery berry and plum flavors end with a stalky aftertaste.",Estate,15,83,Mendoza Province,Uco Valley,,Doña Paula 2012 Estate Malbec (Uco Valley),https://www.winemag.com/buying-guide/dona-paula-2012-estate-malbec-uco-valley/,Malbec,2012,Doña Paula
13,Red,Spain,"Cherry, plum and spice aromas are lively, but the palate is highly citric and acidic. Short, drying sour cherry and plum flavors turn hot, peppery and ultimately bitter on the finish.",Tinto,10,83,Northern Spain,Rioja,,Burgo Viejo 2014 Tinto  (Rioja),https://www.winemag.com/buying-guide/burgo-viejo-2014-tinto-tempranillo-blend-rioja/,Tempranillo Blend,2014,Burgo Viejo
13.5,Rose,US,"A bright cranberry color, this is fruity and dry, simple and ready to drink immediately. It brings some slightly bitter tannins into the finish.",Rosé from,15,83,Oregon,Willamette Valley,Willamette Valley,Cardwell Hill 2014 Rosé from Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cardwell-hill-2014-rose-from-pinot-noir-willamette-valley/,Pinot Noir,2014,Cardwell Hill
13.7,Red,Argentina,"Leafy aromas of tomato and green herbs pile on the pyrazines. This distinctly herbal Cabernet is full and chunky in feel, with flavors that follow the nose: bell pepper and spicy tomato lead the way. A peppery finish is herbal to the last note.",Nonni,15,83,Mendoza Province,La Consulta,,Angulo Innocenti 2014 Nonni Cabernet Sauvignon (La Consulta),https://www.winemag.com/buying-guide/angulo-innocenti-2014-nonni-cabernet-sauvignon-consulta/,Cabernet Sauvignon,2014,Angulo Innocenti
7.5,Sparkling,Spain,"Lychee, lemon-lime and bath soap aromas set up a foamy, rough, coarse palate. Flavors of soapy tropical fruits seem almost artificial, and so does the finish, which is sugary sweet.",Flare Sparkling,13,83,Levante,Valencia,,Anecoop NV Flare Sparkling Moscato (Valencia),https://www.winemag.com/buying-guide/anecoop-nv-flare-sparkling-muscat-moscato-valencia/,Moscato,,Anecoop
13.5,Red,Argentina,"Damp, earthy cherry aromas and saucy plum notes amount to a rocky opening. A grabby, drying, tannic palate and wiry plum flavors end with burnt overtones, a drawing feel and bitterness.",Ampakama Intenso,13,83,Other,San Juan,,Casa Montes 2013 Ampakama Intenso Malbec (San Juan),https://www.winemag.com/buying-guide/casa-montes-2013-ampakama-intenso-malbec-san-juan/,Malbec,2013,Casa Montes
13,White,Portugal,"It is the Fernão Pires that gives this wine its class and freshness. The Sauvignon Blanc in the blend, with its herbaceous character, seems to clash. The wine is crisp with lemon flavors and brings an intense final acidity.",Terra de Lobos Branco,10,83,Tejo,,,Quinta do Casal Branco 2014 Terra de Lobos Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2014-terra-lobos-branco-white-tejo/,Portuguese White,2014,Quinta do Casal Branco
13.5,Red,Spain,"Hard, rubbery cherry and berry aromas lead to a raw, underdeveloped palate. This wine made from the local Valencia-region grape variety Forcallà is outright tart and tomatoey, with a touch of red-plum flavor. An herbal, rubbery, tannic finish tastes saucy.",,27,83,Levante,Valencia,,Rafael Cambra 2013 Forcallà (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2013-other-red-forcalla-valencia/,Forcallà,2013,Rafael Cambra
12,Sparkling,France,"There is a skill to making an off-dry Champagne, blending sweetness and the fresh, lively character. This wine doesn't quite make it. The two elements—fruit and sweetness—are not integrated and leave a candied character.",Elixir Demi-Sec Premier Cru,63,83,Champagne,Champagne,,Bertrand-Delespierre NV Elixir Demi-Sec Premier Cru  (Champagne),https://www.winemag.com/buying-guide/bertrand-delespierre-nv-elixir-demi-sec-premier-cru-sparkling-champagne/,Champagne Blend,,Bertrand-Delespierre
14,Red,Spain,"On the nose, this is fully oaked, charred, spicy and familiar. In the mouth, however, it takes a dive; brutal, scouring acidity and killer tannins create a rugged, lemony mouthfeel. Flavors of toasty oak and sour black fruits devolve into a pool of tartaric acidity on the finish.",MC,31,83,Northern Spain,Rioja,,Marqués de Cáceres 2012 MC  (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2012-mc-tempranillo-rioja/,Tempranillo,2012,Marqués de Cáceres
13.5,Red,US,"Sour blackberry and smoked meat aromas greet the nose on this bottling from a small, relatively unknown appellation in Monterey County. The flavors are a tad flat, with some sour cherries and tar.",,15,83,California,Central Coast,San Lucas,Lockwood 2013 Cabernet Sauvignon (San Lucas),https://www.winemag.com/buying-guide/lockwood-2013-cabernet-sauvignon-central-coast-san-lucas/,Cabernet Sauvignon,2013,Lockwood
12,Sparkling,Spain,"Funky aromas of nutty, briny citrus fruits and apple come with a whiff of skunk. This is flat in feel, with sugary, creamy flavors of green melon. A foamy, flowery finish tastes candied and feels borderline cloying.",Aria Estate Extra Dry,14,83,Catalonia,Cava,,Segura Viudas NV Aria Estate Extra Dry Sparkling (Cava),https://www.winemag.com/buying-guide/segura-viudas-nv-aria-estate-extra-dry-sparkling-cava-222476/,Sparkling Blend,,Segura Viudas
13.6,Rose,Argentina,"This is tan in color, with a flat, murky nose of stone-fruit aromas and chemical harshness. A round, oily textured palate tastes of briny nectarine and pithy bitterness. In many ways, this is like sucking on a peach pit.",The Angel Oak,25,83,Mendoza Province,Valle de Uco,,SignoSeis 2014 The Angel Oak Rosé (Valle de Uco),https://www.winemag.com/buying-guide/signoseis-2014-angel-oak-rose-valle-uco/,Rosé,2014,SignoSeis
13.5,White,Spain,"Initial stalky aromas are low on freshness and vitality, and with time, this blend of Macabeo and Chardonnay smells more artificial and soapy. Round on the palate, it tastes fairly bitter and pithy, with a modest white-fruit character that makes a soft impression.",Route 33,14,83,Levante,Vino de la Tierra de Castelló,,Les Useres 2014 Route 33 White (Vino de la Tierra de Castelló),https://www.winemag.com/buying-guide/useres-2014-route-33-white-vino-tierra-castello/,White Blend,2014,Les Useres
13,White,US,"This medium-bodied wine is dry and crisp, showing light dried herb, celery and nut aromas. Lively citrus flavors are tinged with earthiness and a tangy texture.",,30,83,California,North Coast,North Coast,Loft 2013 Sauvignon Blanc (North Coast),https://www.winemag.com/buying-guide/loft-2013-sauvignon-blanc-north-coast/,Sauvignon Blanc,2013,Loft
12.5,White,France,"While the wine is fresh, it also has a bitter, cheesy character that is more funky than fruity. The acidity is very present, giving a crisp edge. Drink now.",Les Pays de Pierres Dorées,15,83,Beaujolais,Beaujolais Blanc,,Domaine Pral 2014 Les Pays de Pierres Dorées  (Beaujolais Blanc),https://www.winemag.com/buying-guide/domaine-pral-2014-pays-pierres-dorees-chardonnay-blanc/,Chardonnay,2014,Domaine Pral
13.9,White,US,"Grassy and dull, this white tastes diluted and is lacking in flavor. The few decipherable notes lean toward fresh-cut lime.",Kick Ranch,30,83,California,Sonoma,Sonoma,Delectus 2014 Kick Ranch Sauvignon Blanc (Sonoma),https://www.winemag.com/buying-guide/delectus-2014-kick-ranch-sauvignon-blanc-sonoma/,Sauvignon Blanc,2014,Delectus
13,White,Spain,"Gaseous aromas are thick and upfront, with a hint of lychee. This tastes and feels pithy, with a heavy skins component that causes bitterness. Amid that, this dry Muscat tastes soapy, with an oddly floral finish.",Cosecha Dorada Seco,20,83,Spain Other,Spain,,Bodegas Gutiérrez de la Vega 2014 Cosecha Dorada Seco Moscatel (Spain),https://www.winemag.com/buying-guide/bodegas-gutierrez-vega-2014-cosecha-dorada-seco-muscat-moscatel-other/,Moscatel,2014,Bodegas Gutiérrez de la Vega
12,White,Spain,"Yellow in color, this blend of 80% Macabeo and 20% Sauvignon Blanc smells waxy, with notes of lanolin, peach and papaya. It's sharp and fairly austere on the tongue, with tart, lemony flavors that end pithy, citric and slightly bitter. Drink immediately.",Fuenteseca,10,84,Levante,Utiel-Requena,,Sierra Norte 2013 Fuenteseca White (Utiel-Requena),https://www.winemag.com/buying-guide/sierra-norte-2013-fuenteseca-white-utiel-requena/,White Blend,2013,Sierra Norte
13,Red,Portugal,"This is a fruity wine showing a touch of wood aging alongside juicy red fruit flavors. A blend of Touriga Nacional, Syrah and Alicante Bouschet, this wine has a bright youthful color and fresh acidity at the end. Drink now.",Selection Tinto,11,84,Tejo,,,Quinta da Lapa 2013 Selection Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-lapa-2013-selection-tinto-red-tejo/,Portuguese Red,2013,Quinta da Lapa
13.5,Red,Argentina,"Cherry and plum aromas are aggressive. This energetic Malbec is beyond snappy and juicy, while salty plum and currant flavors are racy and edgy. A briny aftertaste and peppery spice flavors dominate a tough finish.",Leo,17,84,Mendoza Province,Mendoza,,Valentín Bianchi 2013 Leo Malbec (Mendoza),https://www.winemag.com/buying-guide/valentin-bianchi-2013-leo-malbec-mendoza/,Malbec,2013,Valentín Bianchi
12.5,Sparkling,France,"Both citrus and apple notes are dulled by very earthy notes. The slender palate frothes softly but does not provide more fruit, either. This is dry and muted, but fresh.",Réserve,21,84,Alsace,Crémant d'Alsace,,Pierre Sparr NV Réserve Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/pierre-sparr-nv-reserve-sparkling-cremant-dalsace/,Sparkling Blend,,Pierre Sparr
12.5,White,Spain,"A blend of modest floral and mustard aromas makes for a quiet bouquet. Chalky and acidic in feel, this Malvasia-Viura blend tastes of tart peach, lemon and mustard. A stony feeling, borderline sour finish is angular and grabby.",Antea Limited Edition,12,84,Northern Spain,Rioja,,Marqués de Cáceres 2013 Antea Limited Edition Malvasia-Viura (Rioja),https://www.winemag.com/buying-guide/marques-caceres-2013-antea-limited-edition-white-blend-malvasia-viura-rioja/,Malvasia-Viura,2013,Marqués de Cáceres
12,Rose,Argentina,"Pungent, sweaty aromas of nettle and cactus are sharp and muddled. This feels citric and alert, with an oily sense to the palate feel. Flavors of pink grapefruit turn pithy and bitter in front of a chalky finish.",,17,84,Mendoza Province,Mendoza,,Finca Wölffer 2015 Rosé (Mendoza),https://www.winemag.com/buying-guide/finca-wolffer-2015-rose-mendoza/,Rosé,2015,Finca Wölffer
13.5,White,France,"This Chardonnay from Marcel Grillet's horse-plowed biodynamic vineyard called Pizay is still very young, showing a candy, confected flavor that needs to calm down. It has the potential for attractive fruit from 2016.",,18,84,Beaujolais,Beaujolais Blanc,,Domaine de la Bonne Tonne 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/domaine-bonne-tonne-2014-chardonnay-blanc/,Chardonnay,2014,Domaine de la Bonne Tonne
12,Rose,France,"With its bright pink color and fruity acidity, this is a candy-flavored, crisp wine. It is as bright in its flavors as it is in its color. It is light and ready to drink.",,16,84,Beaujolais,Beaujolais Rosé,,Domaine Dupeuble Père et Fils 2014 Gamay (Beaujolais Rosé),https://www.winemag.com/buying-guide/domaine-dupeuble-pere-fils-2014-gamay-rose/,Gamay,2014,Domaine Dupeuble Père et Fils
12.5,Red,France,"This wine is lean, based more on acidity and structure than on fruit. It has hints of red-cherry flavors although they ought to be more developed. It leaves a smoky aftertaste.",,14,84,Beaujolais,Beaujolais-Villages,,Domaine du Clos du Fief 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-clos-fief-2014-gamay-villages/,Gamay,2014,Domaine du Clos du Fief
12,Red,France,"This young, fruity wine is soft and fresh with acidity. It is light, rounded and, with its red-cherry flavors right to the fore, ready to drink. Pierre Ferraud created the wine in 1986 to show that a simple red Beaujolais is not just nouveau.",Cuvée des Montagnards,,84,Beaujolais,Beaujolais,,Ferraud et Fils 2014 Cuvée des Montagnards  (Beaujolais),https://www.winemag.com/buying-guide/ferraud-fils-2014-cuvee-montagnards-gamay-beaujolais/,Gamay,2014,Ferraud et Fils
13,Red,France,"With intense banana aromas, this is a tight wine with high acidity. It has crisp red-currant fruits that are not quite ripe. Tangy and shot through with banana flavors, the wine will be better from 2016.",Domaine des Darroux,,84,Beaujolais,Chénas,,Georges Duboeuf 2014 Domaine des Darroux  (Chénas),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-darroux-gamay-chenas/,Gamay,2014,Georges Duboeuf
14,Red,Portugal,"This is a broad, earthy wine showing black fruits and a rich aftertaste. It has spice, juicy acidity and tannins in the background. The fruit is verging on overripe, giving a jammy aftertaste.",Alves Vieira,12,84,Alentejano,,,Espaço Rural 2014 Alves Vieira Red (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2014-alves-vieira-red-alentejano/,Portuguese Red,2014,Espaço Rural
12.5,White,France,"This is a soft wine, light and fresh. It has a citrus character, lemon squeezed over apples that give crispness. Some minerality to the texture adds interest and puts the wine in the food-friendly category. Drink now.",,13,84,Beaujolais,Beaujolais Blanc,,Château de Pizay 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/chateau-pizay-2014-chardonnay-blanc/,Chardonnay,2014,Château de Pizay
12.5,Red,France,Red fruits and banana aromas lead to a wine that has a lightly tannic touch over bright cherry fruits. Intense acidity and a herbaceous character come from grapes that are barely ripe. Drink now.,Cuvée les Chalandières,,84,Beaujolais,Beaujolais,,Château de Chatelard 2014 Cuvée les Chalandières  (Beaujolais),https://www.winemag.com/buying-guide/chateau-de-chatelard-2014-cuvee-chalandieres-gamay-beaujolais/,Gamay,2014,Château de Chatelard
14,Red,US,"A good, basic wine, this has a mix of fruity and vegetal aromas, tart cherry and watermelon flavors, firm texture with moderate tannins, medium body and a slightly astringent finish.",California Series,14,84,California,California Other,California,Cambridge & Sunset 2013 California Series Pinot Noir (California),https://www.winemag.com/buying-guide/cambridge-sunset-2013-california-series-pinot-noir-other/,Pinot Noir,2013,Cambridge & Sunset
12.5,Red,US,"A basic, light-bodied red, this has earthy and raspberrylike aromas, a firmly tart and slightly tannic texture and lean fruit flavors like cranberry. Its tangy and appetizing mouthfeel is the best attribute.",,12,84,California,California Other,California,Gravelly Ford 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/gravelly-ford-2013-pinot-noir-other/,Pinot Noir,2013,Gravelly Ford
13.5,White,Spain,"Aromas of cured ham and funky, gaseous notes are heavy. Lime, mango and melon flavors persist on a chunky, slick feeling finish. This is good but oily and strange on the nose.",Dry,11,84,Levante,Jumilla,,Juan Gil 2014 Dry Muscat (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2014-dry-muscat-jumilla/,Muscat,2014,Juan Gil
14.5,Red,US,"Light and clear in color and texture, this wine is both slightly sour and sweet, swerving between savory leather and clove notes and a more ripe aspect of black cherry and strawberry.",Jeff Gordon Collection,50,84,California,Sonoma,Sonoma Coast,Jeff Gordon 2012 Jeff Gordon Collection Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/jeff-gordon-2012-jeff-collection-pinot-noir-sonoma-coast/,Pinot Noir,2012,Jeff Gordon
12,Rose,France,"This is a soft, rounded and ripe wine. Attractive raspberry fruits are filled out with a light tannic character. The freshness and acidity do cut the full texture although perhaps not enough. Drink now.",Rosé d' Folie,16,84,Beaujolais,Beaujolais Rosé,,Jean-Paul Brun 2014 Rosé d' Folie Rosé (Beaujolais Rosé),https://www.winemag.com/buying-guide/jean-paul-brun-2014-rose-d-folie-rose/,Rosé,2014,Jean-Paul Brun
12.5,Rose,France,"Light and fruity, this is full of strawberries. The wine has a fresh character with a light touch of pepper and spice. It's attractive, bright and ready to drink.",Rosé de Soirée,12,84,Beaujolais,Beaujolais Rosé,,Château de Pizay 2014 Rosé de Soirée Rosé (Beaujolais Rosé),https://www.winemag.com/buying-guide/chateau-pizay-2014-rose-soiree-rose/,Rosé,2014,Château de Pizay
14,Red,Spain,"This is a highly unusual blend of Marsellan and Touriga Nacional, and it smells reduced, lemony and like cola and coffee. The mouthfeel is grating, with sandpaper tannins. Odd, herbal, citrusy notes infiltrate core blueberry flavors, while the finish is hard as nails and tannic to an extreme. Only 200 cases made.",El Jefe de la Tribu,50,84,Levante,Valencia,,Angosto 2012 El Jefe de la Tribu Red (Valencia),https://www.winemag.com/buying-guide/angosto-2012-el-jefe-tribu-red-valencia/,Red Blend,2012,Angosto
5.5,Sparkling,Spain,"At first, this sparkling Muscat smells like salad dressing and green strawberries. It's foamy but mostly healthy feeling on the palate, with sugary, grassy flavors of mango and pineapple. Overall, this has a strongly candied flavor profile.",Botani Sparkling,17,84,Andalucia,Málaga,,Jorge Ordóñez & Co. 2012 Botani Sparkling Muscat (Málaga),https://www.winemag.com/buying-guide/jorge-ordonez-co-2012-botani-sparkling-muscat-malaga/,Muscat,2012,Jorge Ordóñez & Co.
14,Red,Spain,"Rubbery plum and berry aromas and an alert, aggressive palate give this punch from the start. Black plum, spice and chocolate flavors end with heat and kick.",,8,84,Northern Spain,Rioja,,Raiza 2014  Rioja,https://www.winemag.com/buying-guide/raiza-2014-tempranillo-rioja/,Tempranillo,2014,Raiza
12.5,Red,France,"Light and poised, this crisply fruity wine is all juicy acidity and red berry fruits. It is balanced, bright and ready to drink.",Automne Ensoleillé,11,84,Beaujolais,Beaujolais,,Vignerons de Bel Air 2014 Automne Ensoleillé  (Beaujolais),https://www.winemag.com/buying-guide/vignerons-bel-air-2014-automne-ensoleille-gamay-beaujolais/,Gamay,2014,Vignerons de Bel Air
13.8,Red,US,"Rather aggressive tannins and distinctly earthy scents of tomato leaf and vegetation characterize this modest effort. It's chewy and herbal, with little indication of fruit ripeness.",Willamette,20,84,Oregon,Willamette Valley,Willamette Valley,Domaine Loubejac 2014 Willamette Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/domaine-loubejac-2014-willamette-pinot-noir-willamette-valley/,Pinot Noir,2014,Domaine Loubejac
12.5,Red,France,Banana flavors spoil this otherwise attractive and fruity wine. A dry core of tannins is surrounded by creamed banana and red fruits. Drink now.,,13,84,Beaujolais,Beaujolais-Villages,,Georges Duboeuf 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/georges-duboeuf-2014-gamay-villages/,Gamay,2014,Georges Duboeuf
13.5,White,Portugal,"From the sandy soil near the Tagus river, this is a soft, fruity wine showing enough acidity and lemon flavors to give a fresh, crisp texture. It is bright and ready to drink.",,12,84,Tejo,,,Casal da Coelheira 2014 White (Tejo),https://www.winemag.com/buying-guide/casal-coelheira-2014-white-tejo/,Portuguese White,2014,Casal da Coelheira
14.5,Red,Spain,"Initially, this blend of Cabernet Sauvignon and Tempranillo smells vegetal, although the nose settles on saucy tomato and bell pepper. Fairly raw and astringent on the palate, this tastes like pizza in a glass, meaning basil, oregano and tomato flavors are dominant. The finish is mildly green but feels right.",Old Vines,19,84,Levante,Valencia,,Casa L'Angel 2010 Old Vines Cabernet Sauvignon-Tempranillo (Valencia),https://www.winemag.com/buying-guide/casa-langel-2010-old-vines-spanish-red-cabernet-sauvignon-tempranillo-valencia/,Cabernet Sauvignon-Tempranillo,2010,Casa L'Angel
12.5,Rose,France,"This wine is crisp in character, with flavors of caramel and fresh red currants. The fruity tone provides a rich character that lies under the bright final acidity. Drink now.",Vintage,17,84,Beaujolais,Beaujolais-Villages,,Laurent Gauthier 2014 Vintage Rosé (Beaujolais-Villages),https://www.winemag.com/buying-guide/laurent-gauthier-2014-vintage-rose-villages/,Rosé,2014,Laurent Gauthier
13.9,Red,Argentina,"Standard berry aromas come with sharp, warm notes. A punchy, angular, high-acid palate delivers potent red-fruit flavors along with an active, fiery finish.",Reserve,14,84,Mendoza Province,Mendoza,,Red Rock 2013 Reserve Malbec (Mendoza),https://www.winemag.com/buying-guide/red-rock-2013-reserve-malbec-mendoza/,Malbec,2013,Red Rock
13.5,Red,Portugal,"Blackberry and ripe black currant flavors are interspersed with acidity and a juicy texture. The wine has a dry, tannic core, with flavors of old wood that spoils the general fruitiness of the wine. Drink now.",,12,84,Tejo,,,Casal da Coelheira 2012 Red (Tejo),https://www.winemag.com/buying-guide/casal-coelheira-2012-red-tejo/,Portuguese Red,2012,Casal da Coelheira
14.5,Red,US,"A dark color and candied, pruney aromas give way to jammy black cherry flavors and a lightly tannic texture. This is tart and medium bodied, with straightforward ripe flavors.",Manchester Ridge Vineyard,42,84,California,Mendocino County,Mendocino Ridge,August Truth 2012 Manchester Ridge Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/august-truth-2012-manchester-ridge-vineyard-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2012,August Truth
12.5,White,France,"This textured, mineral Chardonnay has fresh apple and strong citrus flavors. It is lively, crisp and ready to drink. The producer is a member of Terroirs Originels of Beaujolais and Burgundy's Mâcon.",,17,84,Beaujolais,Beaujolais Blanc,,Domaine Emmanuel Fellot 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/domaine-emmanuel-fellot-2014-chardonnay-blanc/,Chardonnay,2014,Domaine Emmanuel Fellot
14.2,Red,Argentina,"Dry, briary, leathery aromas come in front of a high-acid palate that's almost shocking in its zestiness. Tart but generic flavors of cherry and red plum finish with a skins-like texture and lasting acidity.",Clásico,12,84,Mendoza Province,Mendoza,,Altos Las Hormigas 2013 Clásico Malbec (Mendoza),https://www.winemag.com/buying-guide/altos-las-hormigas-2013-clasico-malbec-mendoza/,Malbec,2013,Altos Las Hormigas
12.5,Red,France,"This wine is all crisp cherries and lively acidity. Only the lightest edge of tannin gives the wine some structure, followed by more fruit all the way. Drink now.",,12,84,Beaujolais,Beaujolais,,Château de Pizay 2014  Beaujolais,https://www.winemag.com/buying-guide/chateau-pizay-2014-gamay-beaujolais/,Gamay,2014,Château de Pizay
12.5,Rose,France,"Ripe and caramel-flavored, this has fresh acidity supporting rich red-berry flavors. It's fruity, full in the mouth and round textured. Drink now.",Baronne du Chatelard Rosé d'Eté,,84,Beaujolais,Beaujolais Rosé,,Château de Chatelard 2014 Baronne du Chatelard Rosé d'Eté Rosé (Beaujolais Rosé),https://www.winemag.com/buying-guide/chateau-de-chatelard-2014-baronne-rose-dete-rose/,Rosé,2014,Château de Chatelard
12.5,White,Spain,"Rubbery, sweaty, muted aromas lead to a dilute, fizzy palate. Prickly green citrus and melon flavors end on the vegetal side.",,20,84,Galicia,Rías Baixas,,Bouza de Carril 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bouza-carril-2014-albarino-rias-baixas/,Albariño,2014,Bouza de Carril
13,Red,France,"Tight acidity, cherry flavors and a hint of banana give this wine a light and fruity character. It has probably too much acidity for its own good, making it too crisp, missing out on richness.",Château de la Perrière,,84,Beaujolais,Brouilly,,Georges Duboeuf 2014 Château de la Perrière  (Brouilly),https://www.winemag.com/buying-guide/georges-duboeuf-2014-chateau-perriere-gamay-brouilly/,Gamay,2014,Georges Duboeuf
13.5,Rose,Portugal,"A blend of Touriga Nacional and Syrah, this rosé gives ripe red fruits that are cut with lively acidity. There is a jammy, caramel-flavored backdrop to this wine that makes it heavy rather than fresh. Drink now.",Terra de Lobos,10,84,Tejo,,,Quinta do Casal Branco 2014 Terra de Lobos Rosé (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2014-terra-lobos-rose-tejo/,Rosé,2014,Quinta do Casal Branco
12.5,White,Spain,"Aromas of yeast, talcum powder and grass set up a palate of pithy citrus and pyranzinic flavors that are green and grassy. The finish on this Sauvignon Blanc, a grape you don't see too often in hot Jumilla, is green-flavored and snappy.",,11,84,Levante,Jumilla,,Monterebro 2014 Sauvignon Blanc (Jumilla),https://www.winemag.com/buying-guide/monterebro-2014-sauvignon-blanc-jumilla/,Sauvignon Blanc,2014,Monterebro
13.5,Red,US,"Cloudy and reddish-brown, this is a funky, spritzy wine with a taste of red cherry that falls somewhat flat on the finish.",,30,84,California,Sonoma,Sonoma Coast,Corkscrew 2011 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/corkscrew-2011-pinot-noir-sonoma-coast/,Pinot Noir,2011,Corkscrew
12.5,White,France,"This Chardonnay is soft, with attractive and gentle green fruit and sliced-apple flavors. A tang of lemon juice gives extra freshness.",,18,84,Beaujolais,Beaujolais Blanc,,Domaine Dupeuble Père et Fils 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/domaine-dupeuble-pere-fils-2014-chardonnay-blanc/,Chardonnay,2014,Domaine Dupeuble Père et Fils
13,Red,Spain,"Ripe plum and berry aromas come with notes of wet earth and animal hide. A jammy, fleshy palate brings baked plum and berry flavors as well as notes of prune and raisin. A mellow, chunky finish tastes loamy and like spice cake.",Crianza,8,84,Levante,Valencia,,Torre Oria 2011 Crianza Tempranillo-Cabernet Sauvignon (Valencia),https://www.winemag.com/buying-guide/torre-oria-2011-crianza-red-blend-tempranillo-cabernet-sauvignon-valencia/,Tempranillo-Cabernet Sauvignon,2011,Torre Oria
13.5,Red,Argentina,"Jumpy cherry and plum aromas are fresh and direct. This has a wiry, grabby palate, with raspberry and spiced plum flavors. Rubbery tannins, edgy acidity and reedy red-berry flavors create an intense but rough ending.",,12,84,Other,San Juan,,Tussock Jumper 2014 Cabernet Sauvignon (San Juan),https://www.winemag.com/buying-guide/tussock-jumper-2014-cabernet-sauvignon-san-juan/,Cabernet Sauvignon,2014,Tussock Jumper
11.5,White,US,"Sweet on the nose with honeysuckle, golden honey, apple syrup and a touch of cement minerality, this wine is aimed at pairing with Asian food. The palate may be a touch too treacly for that, with rich honey-orange-vanilla elements.",,12,84,California,Central Coast,Monterey County,Roku 2013 Riesling (Monterey County),https://www.winemag.com/buying-guide/roku-2013-riesling-central-coast-monterey-county/,Riesling,2013,Roku
14,Red,Argentina,"Tight wild berry and cherry aromas come with a soapy accent. This is blocky and fiercely tannic, with muscular, grapy flavors that hint at blackberry before turning hot and bitter on the finish.",ROD,12,84,Mendoza Province,Mendoza,,Mascota 2014 ROD Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/mascota-2014-rod-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2014,Mascota
13.5,White,US,"Just-squeezed lime aromas mesh with riper green and yellow apples and wet stone on the nose of this simple yet quaffable boxed wine. The flavors lack energy, but show familiar apple and lime characteristics.",,28,84,California,Central Coast,Central Coast,Jewelry Box 2013 Pinot Grigio (Central Coast),https://www.winemag.com/buying-guide/jewelry-box-2013-pinot-grigio-gris-grigio-central-coast/,Pinot Grigio,2013,Jewelry Box
12,Red,France,"This wine is totally fresh, with crisp red currant and riper banana flavors—a bright wine that's all fruit and refreshing acidity. The family has been in the wine business since 1811 and today works with some 50 small-production growers.",Beau!,12,84,Beaujolais,Beaujolais,,Loron et Fils 2014 Beau!  (Beaujolais),https://www.winemag.com/buying-guide/loron-fils-2014-beau-gamay-beaujolais/,Gamay,2014,Loron et Fils
13.6,Red,US,"Forest berries, perfumed violets and pine needles entertain the nose on this widely available bottling. The palate shows dried herbs, tar and smashed blackberries.",,18,84,California,Central Coast,Central Coast,Limited by Cambridge Cellars 2013 Cabernet Sauvignon (Central Coast),https://www.winemag.com/buying-guide/limited-by-cambridge-cellars-2013-cabernet-sauvignon-central-coast/,Cabernet Sauvignon,2013,Limited by Cambridge Cellars
12,White,Spain,"Generic, yeasty white-fruit aromas are reasonably fresh and inoffensive but fall off with time in the glass. This tastes pithy and slightly bitter, with a grapefruit citrus character to the front palate and finish.",,11,84,Northern Spain,Rioja,,El Coto 2014 Viura (Rioja),https://www.winemag.com/buying-guide/el-coto-2014-spanish-white-viura-rioja/,Viura,2014,El Coto
12.5,Red,France,"Ripe red berries and a touch of red plum give this wine a full, fruity character. Light tannins add a suggestion of structure. It's juicy and ready to drink.",Domaine de la Madone des Loges,,84,Beaujolais,Beaujolais-Villages,,Georges Duboeuf 2014 Domaine de la Madone des Loges  (Beaujolais-Villages),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-madone-loges-gamay-villages/,Gamay,2014,Georges Duboeuf
13,White,France,"This is a soft, gentle and ripe Chardonnay by Laurent Perrachon, current winemaker from a Beaujolais family making wine since 1877. Lemon acidity is submerged by the warm apricot and white peach flavors. It is ready to drink.",,14,84,Beaujolais,Beaujolais Blanc,,Domaine des Mouilles 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/domaine-mouilles-2014-chardonnay-blanc/,Chardonnay,2014,Domaine des Mouilles
13,Red,Spain,"Oaky, jammy aromas are wayward and slightly green. This blend of Tempranillo and Monastrell delivers heavy tannins on a widespread but unfocused palate. Oaky, drying berry flavors are more bitter than fruity, while the finish is choppy in feel and woody in taste.",Alcanta Crianza,16,84,Levante,Alicante,,Bocopa 2012 Alcanta Crianza Red (Alicante),https://www.winemag.com/buying-guide/bocopa-2012-alcanta-crianza-red-alicante/,Red Blend,2012,Bocopa
15.3,Red,US,"Leathery and somewhat green, this wine has yet to find its balance, combining 95% Cabernet Sauvignon with 3% Malbec and 2% Petit Verdot. It veers between heavy, ripe tension and an underripe underbelly, finishing unsure.",Vintage Selection,90,84,California,Napa,Napa Valley,Charles Krug 2012 Vintage Selection Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/charles-krug-2012-vintage-selection-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Charles Krug
14.5,Red,Spain,"Medicinality, animal notes and rubbery scents interfere with this magenta-colored Monastrell's berry aromas. Scratchy and somewhat abrasive on the palate, with high acidity, this tastes of herbal plum and medicinal raspberry, with a gripping finish.",,12,84,Levante,Jumilla,,Casa Castillo 2014 Monastrell (Jumilla),https://www.winemag.com/buying-guide/casa-castillo-2014-mourvedre-monastrell-jumilla/,Monastrell,2014,Casa Castillo
13.7,Rose,US,"The Blanc de Noir name would suggest it's a sparkling wine; it is not. The label also reads Estate White Wine. It is not. Rather, it is a rosé of Pinot Noir, lightly orange in color. Flavors recall a Pop Tart sort of pastry, simple and slightly sweet.",Blanc de Noir,15,84,Oregon,Willamette Valley,Willamette Valley,Cardwell Hill 2014 Blanc de Noir Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/cardwell-hill-2014-blanc-noir-pinot-noir-willamette-valley/,Pinot Noir,2014,Cardwell Hill
13.5,Red,Argentina,"Damp, foresty, stalky aromas are backed by a chunky, slightly sticky feeling palate. Black cherry and mocha flavors set the stage for a ripe finish, with brown-sugar sweetness.",Oak Cask Estate Bottled,12,85,Mendoza Province,Mendoza,,San Felipe 2013 Oak Cask Estate Bottled Malbec (Mendoza),https://www.winemag.com/buying-guide/san-felipe-2013-oak-cask-estate-bottled-malbec-mendoza/,Malbec,2013,San Felipe
13.9,Red,US,"Savory aromas and flavors combine with a soft texture in this full-bodied wine. It smells smoky and roasted, tastes like pomegranate and cherry juice and has a streak of acidity but not much tannin.",Reserve,14,85,California,California Other,California,Red Rock 2013 Reserve Pinot Noir (California),https://www.winemag.com/buying-guide/red-rock-2013-reserve-pinot-noir-other/,Pinot Noir,2013,Red Rock
13.5,White,Portugal,"While more herbal in character, this wine also carries grapefruit, lemon and quince flavors. It is fresh with a steely mineral character that adds some interest. Drink now.",Quinta de Cidrô,20,85,Duriense,,,Real Companhia Velha 2014 Quinta de Cidrô Sauvignon Blanc (Duriense),https://www.winemag.com/buying-guide/real-companhia-velha-2014-quinta-cidro-sauvignon-blanc-duriense/,Sauvignon Blanc,2014,Real Companhia Velha
13,White,Portugal,"A blend of Arinto and Tamarez, this wine is light and fruity, with attractive acidity and flavors of apricots sprayed with lemons. It has a light texture and a fresh, lively aftertaste. Drink now.",Selection Branco,11,85,Tejo,,,Quinta da Lapa 2014 Selection Branco White (Tejo),https://www.winemag.com/buying-guide/quinta-lapa-2014-selection-branco-white-tejo/,Portuguese White,2014,Quinta da Lapa
11.5,Sparkling,Spain,"Leesy vanilla aromas are scattershot and include bready notes of baked apple and pear. This feels round, plump and low on acidity. Flavors of grassy, green citrus and tropical fruits turn bitter before flattening out on a mild finish.",Brut,15,85,Catalonia,Cava,,Tarantas 2014 Brut Sparkling (Cava),https://www.winemag.com/buying-guide/tarantas-2014-brut-sparkling-cava/,Sparkling Blend,2014,Tarantas
12.5,White,Spain,"Stone-fruit aromas are the opening, and they're on the full, waxy, fleshy side. This weighs in with low acidity, and that results in broad flavors of papaya and green melon. A round finish, much like the nose, shows a fleshy component.",,16,85,Northern Spain,Rueda,,Mantel Blanco 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/mantel-blanco-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Mantel Blanco
,Red,Spain,"Staunch aromas of leather and animal hide ride heavily on top of rubbery blackberry scents. This feels solid but scattered, with cherry and cassis flavors that come across jammy. Rubbery notes and a mild cheesy oak character dominate the finish.",The Issue of Inexpensive Wines is When They Are Not Good Enough,11,85,Levante,Valencia,,Mamarracho 2014 The Issue of Inexpensive Wines is When They Are Not Good Enough Red (Valencia),https://www.winemag.com/buying-guide/mamarracho-2014-issue-inexpensive-wines-is-when-they-are-not-good-enough-red-valencia/,Red Blend,2014,Mamarracho
13.5,White,US,"Lots of stone fruit ripeness marks the nose of this wine, with aomas of nectarine and peach cut by the sharpness of apple skins. The palate is all green apples and lime juice.",,15,85,California,Central Coast,Central Coast,Magnolia Court 2013 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/magnolia-court-2013-chardonnay-central-coast/,Chardonnay,2013,Magnolia Court
12.5,Red,France,"This wine is tight, fresh with crisp red currant and red-cherry flavors. It is as bright as a button, fruity with layers of acidity that bring out a perfumed character at the end. The Colonge family has been growing grapes in Beaujolais since 1789.",,,85,Beaujolais,Beaujolais,,Domaine André Colonge 2014  Beaujolais,https://www.winemag.com/buying-guide/domaine-andre-colonge-2014-gamay-beaujolais/,Gamay,2014,Domaine André Colonge
12,Rose,France,"Fresh and fruity, this is a ripe, cherry-flavored wine (hence the name Griottes, a type of cherry). It is light with a straight line of acidity that cuts through the attractive fruitiness. Drink immediately.",Les Griottes,,85,Beaujolais,Beaujolais Rosé,,Domaine du Vissoux 2014 Les Griottes Rosé (Beaujolais Rosé),https://www.winemag.com/buying-guide/domaine-vissoux-2014-griottes-rose-rose/,Rosé,2014,Domaine du Vissoux
12,Red,France,"Banana aromas don't intrude too strongly into the fruity palate of this wine that has a crisp character. Tart red-berry fruits and and bright acidity give the wine a fresh, totally fruity appeal with only a hint of tannin. Drink now.",Les Pays de Pierres Dorées,15,85,Beaujolais,Beaujolais,,Domaine Pral 2014 Les Pays de Pierres Dorées  (Beaujolais),https://www.winemag.com/buying-guide/domaine-pral-2014-pays-pierres-dorees-gamay-beaujolais/,Gamay,2014,Domaine Pral
13,Red,France,"Structured and firm, this wine has more in the way of dry tannins than of fruit. It presents a fine skeleton without much flesh, leaving a wine that is tight and extracted. It needs plenty of time, so drink from late 2016.",,20,85,Beaujolais,Chiroubles,,Georges Duboeuf 2014  Chiroubles,https://www.winemag.com/buying-guide/georges-duboeuf-2014-gamay-chiroubles/,Gamay,2014,Georges Duboeuf
12.5,Rose,Argentina,"Salmon-colored and spritzy, this rosé of Pinot Grigio smells stony and peachy. A zesty palate has sizzle and zest to it, while stone-fruit and minerally flavors are salty prior to a mildly bitter finish that tastes of pithy citrus.",Piedra Negra Pinot Gris Alta Colección,12,85,Mendoza Province,Uco Valley,,François Lurton 2015 Piedra Negra Pinot Gris Alta Colección Rosado (Uco Valley),https://www.winemag.com/buying-guide/francois-lurton-2015-piedra-negra-pinot-gris-alta-coleccion-rose-rosado-uco-valley/,Rosado,2015,François Lurton
13,White,Portugal,"Grassy, green aromas give this a herbal, crisp taste. It is tight and tangy, with green fruit aromas and a fresh aftertaste. Drink now.",Alves Vieira Branco,13,85,Alentejano,,,Espaço Rural 2014 Alves Vieira Branco White (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2014-alves-vieira-branco-white-alentejano/,Portuguese White,2014,Espaço Rural
13.5,Red,US,"This is an earthy, rustic wine tasting of black cherry, cola and a mention of sage, medium bodied on the palate and softly textured. It will please a range of palates, showing varietal character with vigor.",,25,85,California,Sonoma,Sonoma County,Decoy 2013 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/decoy-2013-pinot-noir-sonoma-county/,Pinot Noir,2013,Decoy
11.5,White,Spain,"This blend of Merseguera and Sauvignon Blanc is modest as a church mouse, with clean but dilute green-apple aromas. An easygoing, round palate offers orange and lime flavors in front of a pithy, citrusy finish.",Winemaker's Selection,9,85,Levante,Valencia,,Castillo de Liria 2014 Winemaker's Selection White (Valencia),https://www.winemag.com/buying-guide/castillo-liria-2014-winemakers-selection-white-valencia/,White Blend,2014,Castillo de Liria
12,Sparkling,Spain,"Cidery aromas are briny. This feels low on bubbles but propped up by citric acidity. Orange and lettuce flavors end in pedestrian fashion, with a note of green herbs. This Cava's moderate, straightforward personality is due to the fact that it's 100% Xarello.",Essential,15,85,Catalonia,Cava,,Juvé y Camps 2013 Essential Xarel-lo (Cava),https://www.winemag.com/buying-guide/juve-camps-2013-essential-spanish-white-xarel-lo-cava/,Xarel-lo,2013,Juvé y Camps
13.5,White,US,"Coming in a sparkly package befitting its name, this boxed wine shows honeysuckle and pineapple on the nose. On the palate, green apple flesh and pink apple skins prove tart and ripe at the same time, though without tons of body or finish. It's a solid deal though!",,28,85,California,Central Coast,Central Coast,Jewelry Box 2012 Chardonnay (Central Coast),https://www.winemag.com/buying-guide/jewelry-box-2012-chardonnay-central-coast/,Chardonnay,2012,Jewelry Box
12.5,Red,France,"This wine is light, fruity and with only a slightly tannic character. Aromatic cherry flavors give freshness and bring out a jammy character. It's ready to drink.",Les Vignes de Thulon,,85,Beaujolais,Beaujolais-Villages,,Jean-Marc Burgaud 2014 Les Vignes de Thulon  (Beaujolais-Villages),https://www.winemag.com/buying-guide/jean-marc-burgaud-2014-vignes-thulon-gamay-villages/,Gamay,2014,Jean-Marc Burgaud
12.5,White,France,"This light, fresh Chardonnay has lively pear and apple flavors. A crisp texture gives zing to the brightly fruity wine. Drink now.",,19,85,Beaujolais,Beaujolais-Villages,,Jean-Marc Burgaud 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/jean-marc-burgaud-2014-chardonnay-villages/,Chardonnay,2014,Jean-Marc Burgaud
12.5,Sparkling,France,"Lanson suggests adding fruit to this wine or using it as the base for cocktails. It is off dry, ripe and fruity in itself. A touch of toast suggests this bottling is not young. The wine confuses between crisp acidity and a soft, neutral texture. It will probably be best when it is part of a mixed drink.",White Label Sec,50,85,Champagne,Champagne,,Lanson NV White Label Sec  (Champagne),https://www.winemag.com/buying-guide/lanson-nv-white-label-sec-sparkling-champagne/,Champagne Blend,,Lanson
15.1,Red,US,"This blend of Cabernet Sauvignon, Malbec, Merlot and Petit Verdot is quite sizable on the palate. It explores where these varieties can go in terms of smokiness and deeper, more savory tastes of tobacco and clove.",Family Reserve Generations,60,85,California,Napa,Napa Valley,Charles Krug 2012 Family Reserve Generations Red (Napa Valley),https://www.winemag.com/buying-guide/charles-krug-2012-family-reserve-generations-red-napa-valley/,Cabernet Blend,2012,Charles Krug
13,White,US,"The impression is that some of the fruit may have teetered on the edge of overripe, as the wine has a grainy, sugary mouthfeel. It's not overtly sweet, just granular, and the pear fruit flavors are lightly honeyed. It's best to drink this by late 2016.",Estate Bottled,15,85,Oregon,Willamette Valley,Willamette Valley,Cardwell Hill 2014 Estate Bottled Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/cardwell-hill-2014-estate-bottled-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Cardwell Hill
14,Red,Spain,"Rubbery, sulfuric aromas of scrambled eggs are gaseous and difficult to penetrate. This blend of 60% Giró and 40% Monastrell feels choppy, grabby and high in acidity. Flavors of rubbery plum and berry are tart and eggy, while the tannins are fierce on the finish.",Ulises,25,85,Spain Other,Spain,,Bodegas Gutiérrez de la Vega 2012 Ulises Red (Spain),https://www.winemag.com/buying-guide/bodegas-gutierrez-vega-2012-ulises-red-other/,Red Blend,2012,Bodegas Gutiérrez de la Vega
14.9,Red,US,"This simple, lighter take on the variety belies its ripe fruit, the weight of the wine taking on girth as it goes. Black cherry, spicy cinnamon and toasted oak intermingle on the palate, before a medium-length finish.",,19,85,California,Napa,Carneros-Napa Valley,Beaulieu Vineyard 2013 Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/beaulieu-vineyard-2013-pinot-noir-napa-carneros-valley/,Pinot Noir,2013,Beaulieu Vineyard
14.1,White,US,"Faintly floral in lemon and grapefruit, this is a tightly woven, smooth 100% varietal white, shy in flavor and body. Enjoy it cold as an apéritif.",Yount Mill Vineyard,17,85,California,Napa,Napa Valley,Mason Cellars 2013 Yount Mill Vineyard Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/mason-cellars-2013-yount-mill-vineyard-sauvignon-blanc-napa-valley-219845/,Sauvignon Blanc,2013,Mason Cellars
14.5,Red,US,"Root beer and slate show on the very restrained nose of this wine that combines fruit from Monterey County (66%) and Santa Barbara Counry (34%). The palate is light and slightly metallic, with iron as well as eucalyptus and shreds of cranberry and raspberry fruit.",Grand Reserve,26,85,California,Central Coast,Central Coast,Kendall-Jackson 2013 Grand Reserve Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/kendall-jackson-2013-grand-reserve-pinot-noir-central-coast/,Pinot Noir,2013,Kendall-Jackson
14,Red,Spain,"This Monastrell is a bit rough, burning and horsey on the nose, but its minty cherry and plum aromas are solid. A lively palate is choppy and scratchy in feel, while medicinal plum and berry flavors carry over to a strong-boned finish.",Honoro Vera,9,85,Levante,Jumilla,,Juan Gil 2014 Honoro Vera Monastrell (Jumilla),https://www.winemag.com/buying-guide/juan-gil-2014-honoro-vera-mourvedre-monastrell-jumilla/,Monastrell,2014,Juan Gil
13.5,Red,US,Cranberry and fennel elements entertain the nose on this widely available wine. Raspberries and black licorice show on the light and easy palate.,,14.99,85,California,Central Coast,Central Coast,Magnolia Court 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/magnolia-court-2013-pinot-noir-central-coast/,Pinot Noir,2013,Magnolia Court
12,Sparkling,France,"Full and rich, this is ripe with red berry-fruit flavors. Orange-pink in color, the wine, despite its acidity, seems heavy. The aftertaste is soft and rounded, with strawberry flavors.",La Diva Rosé Brut,60,85,Champagne,Champagne,,Luc Mérat NV La Diva Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/luc-merat-nv-diva-rose-brut-sparkling-champagne/,Champagne Blend,,Luc Mérat
13.5,White,Portugal,"It seems perverse to plant Gewürztraminer in the Douro and this wine is as much a curiosity as it is attractively perfumed. Showing all the hallmarks of the grape, the palate carries flavors of lychee and rosewater, although it all seems muted. The acidity does give a final lift.",,20,85,Duriense,,,Real Companhia Velha 2014 Gewurztraminer (Duriense),https://www.winemag.com/buying-guide/real-companhia-velha-2014-gewurztraminer-gewurztraminer-duriense/,Gewürztraminer,2014,Real Companhia Velha
13.5,Red,Portugal,"The local grape Castelão is blended with Cabernet Sauvignon in this soft, spicy and fruity wine. Red fruits and balanced acidity are given a shove by a lightly tannic structure. The wine is ready to drink.",Terra de Lobos Tinto,10,85,Tejo,,,Quinta do Casal Branco 2014 Terra de Lobos Tinto Red (Tejo),https://www.winemag.com/buying-guide/quinta-casal-branco-2014-terra-lobos-tinto-red-tejo/,Portuguese Red,2014,Quinta do Casal Branco
12,Sparkling,Spain,"This smells oddly like peanut butter mixed with lemon-lime. Citrusy, tangy acidity pushes lime, apple, pineapple and green-melon flavors toward a foamy, coarse, peanutty tasting finish.",Aria Estate Brut,14,85,Catalonia,Cava,,Segura Viudas NV Aria Estate Brut Sparkling (Cava),https://www.winemag.com/buying-guide/segura-viudas-nv-aria-estate-brut-sparkling-cava-222474/,Sparkling Blend,,Segura Viudas
12.5,Red,France,"For fruity, red-cherry-flavored Beaujolais, look no further. This Gamay wine has it all: soft tannins, intensely juicy red fruits and crisp, tangy acidity at the end. Drink now.",,16,85,Beaujolais,Beaujolais-Villages,,Domaine Dupeuble Père et Fils 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-dupeuble-pere-fils-2014-gamay-villages/,Gamay,2014,Domaine Dupeuble Père et Fils
14.5,Red,US,"This full-bodied wine owes a lot to oak flavors. Aromas like maple syrup and brown sugar lead to nearly sweet flavors that resemble boysenberry jam. It is tannic, robust and rather stiff in texture.",The Cab,15,85,California,Central Valley,Lodi,Cosentino 2012 The Cab Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/cosentino-2012-cab-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Cosentino
16,Red,US,"A superripe 50-50 split between Primitivo and Zinfandel, this mix has a sweet thickness filled with dark plum, black cherry and vanilla-laced molasses. Full bodied to say the least, it'll pair well with sweet sauces and glazes.",Primo Zin Osborn Ranches,38,85,California,Sonoma,Alexander Valley,DeLorimier 2012 Primo Zin Osborn Ranches Red (Alexander Valley),https://www.winemag.com/buying-guide/delorimier-2012-primo-zin-osborn-ranches-red-sonoma-alexander-valley/,Red Blend,2012,DeLorimier
12.5,Rose,France,"This strawberry and caramel-flavored wine has bright acidity and a crisp, clean aftertaste. The fruit right up front gives a refreshing summer-afternoon feel. Drink now.",,,85,Beaujolais,Beaujolais Rosé,,Georges Duboeuf 2014 Rosé (Beaujolais Rosé),https://www.winemag.com/buying-guide/georges-duboeuf-2014-rose-rose/,Rosé,2014,Georges Duboeuf
13,Red,France,"This wine has red-currant fruits, along with acidity and light tannins. The wine is crisp and fruity, maybe not expressing the full power of a Morgon but can be enjoyed now for its fruitiness.",,20,85,Beaujolais,Morgon,,Georges Duboeuf 2014  Morgon,https://www.winemag.com/buying-guide/georges-duboeuf-2014-gamay-morgon/,Gamay,2014,Georges Duboeuf
11.5,Sparkling,Spain,"Lime, apple and iodine aromas are the opening act for a low-acid, powdery palate with mealy green-fruit flavors. Briny notes of pickled cucumber and lettuce drive the finish alongside lemon-lime notes.",Cordon Negro Extra Dry,12,85,Catalonia,Cava,,Freixenet NV Cordon Negro Extra Dry Sparkling (Cava),https://www.winemag.com/buying-guide/freixenet-nv-cordon-negro-extra-dry-sparkling-cava-222457/,Sparkling Blend,,Freixenet
13.5,Red,US,"Dried herbs, blueberry and then a bit of forest-floor funk show on the nose of this affordable, widely available bottling by a reliable producer. The palate tastes like grape juice, proving even more pleasant when licorice elements emerge. It's perfect for a backyard barbecue.",,17,85,California,Central Coast,Monterey County,Esser 2013 Cabernet Sauvignon (Monterey County),https://www.winemag.com/buying-guide/esser-2013-cabernet-sauvignon-central-coast-monterey-county/,Cabernet Sauvignon,2013,Esser
13.8,Red,US,"Dark in color, ripe and pruney in aroma, the palate is medium bodied and thick with dried fruit flavors.",Bertram Vineyard Reserve,27,85,California,Sierra Foothills,El Dorado,Charles B. Mitchell 2013 Bertram Vineyard Reserve Sangiovese (El Dorado),https://www.winemag.com/buying-guide/charles-b-mitchell-2013-bertram-vineyard-reserve-sangiovese-sierra-foothills-el-dorado/,Sangiovese,2013,Charles B. Mitchell
15,Dessert,Spain,"This almost colorless sweet wine is made from Macabeo, not your most expressive grape variety. Aromas are funky and cheesy, with a low-acid palate that's on the flabby side, while creamy vanilla and caramel flavors don't allow for much fruit to shine through.",Dulce Blanco,20,85,Levante,Jumilla,,Casa de la Ermita 2013 Dulce Blanco Macabeo (Jumilla),https://www.winemag.com/buying-guide/casa-ermita-2013-dulce-blanco-spanish-white-macabeo-jumilla/,Macabeo,2013,Casa de la Ermita
20,Port/Sherry,Portugal,"This wine has geranium aromas and a fruity character. Its tannins are dry and disjointed from the fruit. Unbalanced at this stage, it needs time to balance.",Late Bottled Vintage,,85,Port,,,Quevedo 2011 Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/quevedo-2011-late-bottled-vintage-port-blend-port-port/,Port,2011,Quevedo
11.5,Sparkling,Spain,"Stony, distant aromas of lemon-lime open this Chardonnay Cava. Condensed and fairly narrow on the palate, this tastes savory, saucy, briny and like cider and citrus juice. A briny tasting, minerally feeling finish is low on fruit flavor and plays up saucy green notes.",Gran Reserva,20,85,Catalonia,Cava,,Codorníu NV Gran Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/codorniu-nv-gran-reserva-sparkling-cava/,Sparkling Blend,,Codorníu
12,Sparkling,Spain,"Grassy, flat aromas are inoffensive but don't bring much to the table. This feels citrusy and foamy, with generic flavors of brown sugar and melon. Touches of milk chocolate and bitterness work the finish on this Pinot Noir-led rosé blend.",Anna Brut Rosé,15,85,Catalonia,Cava,,Codorníu NV Anna Brut Rosé Sparkling (Cava),https://www.winemag.com/buying-guide/codorniu-nv-anna-brut-rose-sparkling-cava/,Sparkling Blend,,Codorníu
14,Red,Spain,"Stalky, damp aromas are low on freshness and fruit. This feels full and chunky but lacking in structure. Stalky, rubbery plum and berry flavors lead to a short, low-volume finish that tastes a bit salty.",Crianza,15,85,Northern Spain,Rioja,,Larchago 2012 Crianza  (Rioja),https://www.winemag.com/buying-guide/larchago-2012-crianza-tempranillo-rioja/,Tempranillo,2012,Larchago
11.5,White,Spain,"Basic apple aromas are stony and minerally. This feels clipped by angular acidity but also a bit oily. In terms of texture, this is slightly viscous, nutty and a touch bitter, with petrol and almond-skin notes on the finish.",,12,85,Northern Spain,Rioja,,Ramirez de la Piscina 2014 Viura (Rioja),https://www.winemag.com/buying-guide/ramirez-piscina-2014-spanish-white-viura-rioja/,Viura,2014,Ramirez de la Piscina
11.5,Rose,France,"Light and freshly crisp, this has a good mix of red fruits and tangy acidity. It's so light both in color and flavor, bright at the end and delicious.",Domaine Romy,,85,Beaujolais,Beaujolais Rosé,,Terroirs et Talents 2014 Domaine Romy Gamay (Beaujolais Rosé),https://www.winemag.com/buying-guide/terroirs-talents-2014-domaine-romy-gamay-rose/,Gamay,2014,Terroirs et Talents
15.7,Red,US,"A helping of Petit Verdot adds to the strength and power of this gigantic, full-bodied wine, which shows elements of waxy plum, dried herb and even a touch of bell pepper on the palate, not quite resolved.",Limited Release Cold Springs Vineyard,125,85,California,Napa,Howell Mountain,Charles Krug 2012 Limited Release Cold Springs Vineyard Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/charles-krug-2012-limited-release-cold-springs-vineyard-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2012,Charles Krug
12.5,Red,Spain,"Earthy, leathery aromas of plum and berry are a touch rustic. This feels rubbery and raw, but fresh. Dry, earthy plum flavors are limited, while the finish is short, with a tight, chalky feel.",Hoya de Cadenas Reserva,10,85,Levante,Utiel-Requena,,Vicente Gandia 2011 Hoya de Cadenas Reserva Tempranillo (Utiel-Requena),https://www.winemag.com/buying-guide/vicente-gandia-2011-hoya-cadenas-reserva-tempranillo-utiel-requena/,Tempranillo,2011,Vicente Gandia
12.5,Red,Spain,"Cool, crisp cherry and plum aromas come with a mint-and-grass note. This blend of 85% Tempranillo and 15% Cabernet Sauvignon is crisp, mildly tannic and tight, with medicinal currant and plum flavors that end dry and lightly spicy.",Hoya de Cadenas Private Reserva,10,85,Levante,Utiel-Requena,,Vicente Gandia 2011 Hoya de Cadenas Private Reserva Red (Utiel-Requena),https://www.winemag.com/buying-guide/vicente-gandia-2011-hoya-cadenas-private-reserva-tempranillo-blend-utiel-requena/,Tempranillo Blend,2011,Vicente Gandia
13,Rose,US,"This is a barrel-fermented rosé of Syrah. The color is slightly orange, the flavors muted and soft, reminiscent of strawberry pastry with a toasty edge. Drink soon.",Dry,18,85,Oregon,Southern Oregon,Southern Oregon,Troon 2014 Dry Rosé (Southern Oregon),https://www.winemag.com/buying-guide/troon-2014-dry-rose-southern/,Rosé,2014,Troon
14.3,Red,US,"Rich, thick and robust, this offers a mélange of black cherry and strawberry. A fruity element dominates over any savory varietal character.",Nichole's Blend,39,85,California,Sonoma,Sonoma County,Spell 2013 Nichole's Blend Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/spell-2013-nicholes-blend-pinot-noir-sonoma-county/,Pinot Noir,2013,Spell
14.2,White,US,"A Chardonnay for those who love pungent florality, this stainless-steel study offers showy apple and pear blossoms aromas along with extreme jasmine and tuberose. Those flavors are reflected on the sip, which also offers fruity pear cider yet retains crispness.",Ex Anima,19,85,California,Central Coast,Monterey,Wrath 2014 Ex Anima Chardonnay (Monterey),https://www.winemag.com/buying-guide/wrath-2014-ex-anima-chardonnay-central-coast-monterey/,Chardonnay,2014,Wrath
14.5,White,US,"Lemon peel and citrus granita decorate the nose on this light and icy wine that shows very little herbaciousness. The flavors are simple and easy, with green apples, limeade and a decent energy.",,18,85,California,Central Coast,Santa Ynez Valley,Lincourt 2013 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/lincourt-2013-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Lincourt
12,Red,France,"This wine is fruity although it also has weight and a rich strand of spice and red plum-skin tannins. This 100% Gamay could age at least until early 2016, although one can just drink it now.",,13,85,Beaujolais,Beaujolais,,Louis Jadot 2014  Beaujolais,https://www.winemag.com/buying-guide/louis-jadot-2014-gamay-beaujolais/,Gamay,2014,Louis Jadot
14.5,Red,Argentina,"Saucy raspberry aromas are herbal and briny. This feels chunky and round. Jammy raspberry flavors turn medicinal and herbal, ending with notes of latex and Band-Aid.",Made With Organically Grown Grapes,11,85,Mendoza Province,Tupungato,,Domaine Jean Bousquet 2014 Made With Organically Grown Grapes Malbec (Tupungato),https://www.winemag.com/buying-guide/domaine-jean-bousquet-2014-made-with-organically-grown-grapes-malbec-tupungato/,Malbec,2014,Domaine Jean Bousquet
12.5,White,France,"A soft Chardonnay from limestone soil vineyards, this has attractive apple and citrus fruits. It is round, smooth and with a creamy aftertaste that allows room for refreshing acidity. Jean-Paul Brun has been making wine since 1979. He uses natural yeasts.",Classic,17,85,Beaujolais,Beaujolais Blanc,,Domaine des Terres Dorées 2014 Classic  (Beaujolais Blanc),https://www.winemag.com/buying-guide/domaine-terres-dorees-2014-classic-chardonnay-blanc/,Chardonnay,2014,Domaine des Terres Dorées
12.5,Red,France,"Production from 41 acres of land donated over more than a century to the Hospices of Lyon produces an attractive and aromatic wine. It is full of light, juicy fruit and fresh red cherries. Drink this refreshing wine now.",,,85,Beaujolais,Beaujolais-Villages,,Domaine des Hospices Civils de Lyon 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-hospices-civils-lyon-2014-gamay-villages/,Gamay,2014,Domaine des Hospices Civils de Lyon
14.4,Red,US,"This dense, full-bodied wine exhibits characteristics of savory dried cranberry and pomegranate as well as an earthy sense of rose and herb. The contrast reaches its apex on the slightly sour finish.",,45,85,California,Napa-Sonoma,Carneros,Andretti 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/andretti-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Andretti
13,Red,Spain,"Stalky, lightly medicinal aromas of berry fruits are a touch horsey. This feels chunky and a little lazy, with salty red-plum and currant flavors that finish long, lightly briny and herbal.",,17,85,Northern Spain,Valdeorras,,Alan de Val 2013 Mencía (Valdeorras),https://www.winemag.com/buying-guide/alan-val-2013-spanish-red-mencia-valdeorras/,Mencía,2013,Alan de Val
14.5,Red,US,"This is a thick and savory wine, compressed and somewhat flabby on the palate. A curious nose takes time to develop into full-bodied black cherry and blackberry.",,38,85,California,Sonoma,Russian River Valley,Wattle Creek 2013 Grenache (Russian River Valley),https://www.winemag.com/buying-guide/wattle-creek-2013-grenache-sonoma-russian-river-valley/,Grenache,2013,Wattle Creek
11.5,Sparkling,Spain,"Briny apple and pear aromas are solid at first, then more pickled as this opens. A flat palate doesn't display much edge or acidity, while pithy, lightly bitter flavors of lettuce and apple end short.",Brut,15,85,Catalonia,Cava,,Vilarnau NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/vilarnau-nv-brut-sparkling-cava-223996/,Sparkling Blend,,Vilarnau
12,Sparkling,Spain,"Mild citrus and stone-fruit aromas include notes of strawberry and toast. Zesty on the palate, this tastes of orange and nectarine. On the finish, orange, toast and chocolate flavors are solid.",El Miracle,10,85,Catalonia,Cava,,Vicente Gandia NV El Miracle Sparkling (Cava),https://www.winemag.com/buying-guide/vicente-gandia-nv-el-miracle-sparkling-cava/,Sparkling Blend,,Vicente Gandia
13,Red,France,"While there is a good structure here, this wine is spoiled by banana flavors that dominate the otherwise attractive red berry fruits. Acidity and a dry tannic core suggest some aging, so maybe the wine will round out.",Domaine Mont Chavy,20,85,Beaujolais,Morgon,,Georges Duboeuf 2014 Domaine Mont Chavy  (Morgon),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-mont-chavy-gamay-morgon/,Gamay,2014,Georges Duboeuf
13,Red,France,"This wine has structure and freshness although the fruit is on the lean side, offering black cherries and swathes of crisp acidity. The aftertaste is juicy, fresh and mineral.",Domaine dit Baron,,85,Beaujolais,Brouilly,,Georges Duboeuf 2014 Domaine dit Baron  (Brouilly),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-dit-baron-gamay-brouilly/,Gamay,2014,Georges Duboeuf
13,Red,France,"Aromas of bananas follow through to the palate of this wine, spoiling the structured black plums and tannins. The wine is fresh and juicy, with some dry structure at the background. Drink from 2016.",Domaine des Rosiers,24,85,Beaujolais,Moulin-à-Vent,,Georges Duboeuf 2014 Domaine des Rosiers  (Moulin-à-Vent),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-rosiers-gamay-moulin-a-vent/,Gamay,2014,Georges Duboeuf
13,White,Portugal,"Produced from high altitude vineyards to retain acidity, this is a fruity, crisp and bright wine. It has an herbal character along with lively lemon and quince flavors. The wine is ready to drink.",Evel Branco,13,85,Douro,,,Real Companhia Velha 2014 Evel Branco White (Douro),https://www.winemag.com/buying-guide/real-companhia-velha-2014-evel-branco-white-douro/,Portuguese White,2014,Real Companhia Velha
12,Red,France,"An organic, low-sulphur wine, this is all about soft fruitiness. Red fruits shine along with the texture that has just an edge of dryness. Acidity penetrates right through this fresh, light wine. A member of Terroirs Originels, Victor Sornin is a ninth-generation winemaker.",Nature,18,85,Beaujolais,Beaujolais-Villages,,Domaine Victor Sornin 2014 Nature  (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-victor-sornin-2014-nature-gamay-villages/,Gamay,2014,Domaine Victor Sornin
13,White,Portugal,"Fresh and fruity, this is a blend of local white grapes with Sauvignon Blanc is light-bodied and crisp. Full of citrus and herbal flavors, this is an easy wine to enjoy. Drink now.",Forgotten Field,10,85,Lisboa,,,Companhia das Quintas 2014 Forgotten Field White (Lisboa),https://www.winemag.com/buying-guide/companhia-das-quintas-2014-forgotten-field-white-lisboa/,Portuguese White,2014,Companhia das Quintas
14.5,Red,US,"Light cherry fruit is quickly overtaken by the tannins, and this wine has a sharp, high-toned edge. Quite dry and bordering on sourness in the finish, it's a modest effort from a difficult year.",,,85,Oregon,Southern Oregon,Southern Oregon,Cliff Creek 2011 Merlot (Southern Oregon),https://www.winemag.com/buying-guide/cliff-creek-2011-merlot-southern/,Merlot,2011,Cliff Creek
12.7,Red,US,"Quite a different style from last year's 15% alcohol version, this seems raw, slightly bitter, and hints at garlic in the nose. Black cherries, cola and earth are in the mix, but something is not quite settled.",Barrel Select,24,85,Oregon,Southern Oregon,Elkton Oregon,River's Edge 2013 Barrel Select Pinot Noir (Elkton Oregon),https://www.winemag.com/buying-guide/rivers-edge-2013-barrel-select-pinot-noir-southern-elkton/,Pinot Noir,2013,River's Edge
12.5,White,Portugal,"The wine has strongly catty aromas that seems to dissipate on the palate. A tense, mineral-driven acidity carries gooseberry flavors and a herbal aftertaste. Drink now.",Ninfa Escolha,17,85,Tejo,,,João Teodosio Matos Barbosa 2013 Ninfa Escolha White (Tejo),https://www.winemag.com/buying-guide/joao-teodosio-matos-barbosa-2013-ninfa-escolha-white-tejo/,Portuguese White,2013,João Teodosio Matos Barbosa
12,Sparkling,France,"This crisp, dry Champagne has citrus fruits and a light, bright texture. Acidity makes its presence felt, giving a tight aftertaste of lemon zest.",La Diva Brut,60,85,Champagne,Champagne,,Luc Mérat NV La Diva Brut  (Champagne),https://www.winemag.com/buying-guide/luc-merat-nv-diva-brut-sparkling-champagne/,Champagne Blend,,Luc Mérat
13.8,Red,US,"This smells like waffles and maple syrup, and feels very generous. The smooth texture shows moderate tannins, while a brown-sugar note rounds out the finish.",,12,85,California,Central Valley,Lodi,Sand Point 2012 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/sand-point-2012-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Sand Point
13.3,Rose,US,"An orange shade of pink, this wine leans toward dried lemon and orange peels with a slight bit of bubble gum and pomegranate on the nose. The flavors are more concentrated than bright, with iodine and dried fruit character, more reminiscent of an orange wine than a pink one.",Rosé of,20,85,California,Central Coast,Santa Barbara County,Standing Sun 2013 Rosé of Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/standing-sun-2013-rose-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2013,Standing Sun
12.5,Red,Spain,"This Mencía smells earthy and a bit stalky. In the mouth, it's grabby along the edges but hollow in the middle. Tomato and herbal red-fruit flavors simmer on the finish with spice notes and raw red-fruit flavors.",Colleita Seleccionada,22,85,Galicia,Ribeira Sacra,,Rectoral de Amandi 2013 Colleita Seleccionada Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/rectoral-amandi-2013-colleita-seleccionada-spanish-red-mencia-ribeira-sacra/,Mencía,2013,Rectoral de Amandi
13.3,Red,US,"Light in the glass with shy aromas of red berries and a touch of anise, this wine is soft and earthy on the palate. An energy emerges around mid-sip, with sour cherries and juniper elements beginning to show by the finish.",Flood Family Vineyards,30,85,California,Central Coast,Santa Barbara County,Rancho Sisquoc 2013 Flood Family Vineyards Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/rancho-sisquoc-2013-flood-family-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Rancho Sisquoc
7,Sparkling,Spain,"Textbook Moscatel aromas of lychee, honeydew and gardenia lead to a foamy, fresh palate, with coarse, heavy bubbles. Typical tropical flavors of lychee, banana and mango are sugary sweet, then quiet on the finish.",Tarima,11,85,Levante,Alicante,,Volver 2014 Tarima Moscatel (Alicante),https://www.winemag.com/buying-guide/volver-2014-tarima-muscat-moscatel-alicante/,Moscatel,2014,Volver
13.2,White,US,"This wine from a cool corner of the Sierra Foothills has lots of varietal character, from a rather deep straw color to waxy, nutty aromas to mild walnut and pear flavors to a rich, viscous texture. It is appetizing and substantial enough for a bold seafood dish.",Estate,18,85,California,Sierra Foothills,Fair Play,Winery by the Creek 2014 Estate Semillon (Fair Play),https://www.winemag.com/buying-guide/winery-by-creek-2014-estate-semillon-semillon-sierra-foothills-fair-play/,Sémillon,2014,Winery by the Creek
10,Dessert,US,"Quite tropical on the extremely dense nose, with guava nectar and honey aromas, this late-harvest wine is extremely sweet and treacly on the palate, without showing much complexity. It's like drinking liquid sugar.",Tears of Dew Late Harvest,22,85,California,Central Coast,Paso Robles,EOS 2012 Tears of Dew Late Harvest Moscato (Paso Robles),https://www.winemag.com/buying-guide/eos-2012-tears-dew-late-harvest-muscat-moscato-central-coast-paso-robles/,Moscato,2012,EOS
12,Red,France,"This wine is soft and fruity, with just an edge of dryness at the center. It is more about red berry and cherry brightness, with an attractive twist of pepper. Drink now.",Terre Noire Vieilles Vignes,,85,Beaujolais,Beaujolais,,Domaine Dupré 2014 Terre Noire Vieilles Vignes  (Beaujolais),https://www.winemag.com/buying-guide/domaine-dupre-2014-terre-noire-vieilles-vignes-gamay-beaujolais/,Gamay,2014,Domaine Dupré
12.8,White,US,"Citrus wafts up in the aroma, and brisk lemon, lime and grapefruit tinge the flavors of this wine. A rather soft texture and light body make it gentle to sip, and a touch of sweetness comes out on the finish.",,12,85,California,California Other,California,Dancing Bull 2014 Sauvignon Blanc (California),https://www.winemag.com/buying-guide/dancing-bull-2014-sauvignon-blanc-other/,Sauvignon Blanc,2014,Dancing Bull
14.5,Red,Argentina,"Briary and powerful smelling, with leathery aromas of blackberry and dark plum, this heavily extracted Malbec is grabby and tannic. Earthy, roasted blackberry and leathery flavors end with simmering heat. This is a big, fruity and gripping Malbec.",Juan Benegas,13,85,Mendoza Province,Mendoza,,Benegas 2013 Juan Benegas Malbec (Mendoza),https://www.winemag.com/buying-guide/benegas-2013-juan-malbec-mendoza/,Malbec,2013,Benegas
12.5,Red,France,"Curiously thin, this wine has acidity as much as fruit, giving a lean character that makes it seems austere and, with the tannins, tough. It could round out as it devrlops. Drink from 2017.",Le Vivier,22,86,Beaujolais,Fleurie,,Yohan Lardy 2014 Le Vivier  (Fleurie),https://www.winemag.com/buying-guide/yohan-lardy-2014-le-vivier-gamay-fleurie/,Gamay,2014,Yohan Lardy
13,Red,Spain,"Wiry plum and earthy cherry aromas announce a lively, medium-bodied Tempranillo with plum and raspberry flavors. A light, solid, adequately fruity finish is clean and tasty.",,8,86,Levante,Valencia,,Radio Boca 2012 Tempranillo (Valencia),https://www.winemag.com/buying-guide/radio-boca-2012-tempranillo-valencia/,Tempranillo,2012,Radio Boca
13.5,Red,Portugal,"This is a deliciously fruity wine, packed with red berry fruits, strawberries and fresh raspberries. While fresh and crisp, there is decent roundness to the palate. Drink now.",Assobio,13,86,Douro,,,Quinta dos Murças 2014 Assobio Red (Douro),https://www.winemag.com/buying-guide/quinta-murcas-2014-assobio-red-douro/,Portuguese Red,2014,Quinta dos Murças
12,Red,Spain,"Minty cherry aromas and a distant mineral note akin to crushed seashells set up an honest, slightly rubbery palate with medicinal cherry flavors that come with a touch of bitterness. A juicy, steady finish is fresh but straightforward.",Crianza,11,86,Levante,Utiel-Requena,,Marqués de Chivé 2012 Crianza Tempranillo (Utiel-Requena),https://www.winemag.com/buying-guide/marques-chive-2012-crianza-tempranillo-utiel-requena/,Tempranillo,2012,Marqués de Chivé
11.5,Sparkling,Spain,"Rustic, yeasty aromas are bready and low on fruit. This feels solid but short on scour and bubbles. A briny, cidery flavor profile includes apple and green-herb flavors, while the finish is somewhat flat in feel and pickled in flavor.",Brut de Brut Reserva,18,86,Catalonia,Cava,,Maria Casanovas NV Brut de Brut Reserva Sparkling (Cava),https://www.winemag.com/buying-guide/maria-casanovas-nv-brut-de-brut-reserva-sparkling-cava-222325/,Sparkling Blend,,Maria Casanovas
12.3,White,Argentina,"Gritty, waxy aromas of pithy citrus and vanilla feed into a fleshy palate with bracing acidity. Light, mild flavors of papaya and pear finish simple and short, with stone-fruit notes along with cantaloupe and peach flavors.",,12,86,Mendoza Province,Vista Flores,,Mil Piedras 2014 Viognier (Vista Flores),https://www.winemag.com/buying-guide/mil-piedras-2014-viognier-vista-flores/,Viognier,2014,Mil Piedras
12.5,Red,France,"Layers of tannins lie easily over the ripe fruit in this wine. It has a light structure, showing more of the smooth, mature fruits that make it soft and ready to drink. Acidity at the end keeps the freshness. Drink now.",Les Charmes,25,86,Beaujolais,Morgon,,Domaine de la Bonne Tonne 2013 Les Charmes  (Morgon),https://www.winemag.com/buying-guide/domaine-bonne-tonne-2013-charmes-gamay-morgon/,Gamay,2013,Domaine de la Bonne Tonne
13,Red,Portugal,"Red plum flavors are spiced with wood aging and enlivened by zesty acidity. It is a fruity, lightly structured wine showing rich fruit tones. Drink now.",,14,86,Tejo,,,Fiuza 2014 Merlot (Tejo),https://www.winemag.com/buying-guide/fiuza-2014-merlot-tejo/,Merlot,2014,Fiuza
12.5,Rose,France,This wine is rich and ripe with full strawberry and red currant fruits. A spice and pepper character adds a bite to the fruitiness. Acidity at the end gives lift.,Fleur de Gamay,15,86,Beaujolais,Beaujolais-Villages,,Domaine du Clos du Fief 2014 Fleur de Gamay Rosé (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-clos-fief-2014-fleur-gamay-rose-villages/,Rosé,2014,Domaine du Clos du Fief
12,Sparkling,France,"Both ripe, red apple and juicy Mirabelle plum make an enticing appearance. The fruity character somewhat loses itself on the broad palate which nonetheless is made lively by a frothy, friendly mousse. This is simple but fizzy and fresh, with a bitter finish.",,15,86,Alsace,Crémant d'Alsace,,Domaine Mersiol 2013 Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/domaine-mersiol-2013-sparkling-cremant-dalsace/,Sparkling Blend,2013,Domaine Mersiol
13,Red,France,"This wine has considerable acidity and a crisp, raspberry flavor. A dry edge will need to soften to bring out its full, fruity potential. Drink from 2016.",Clos des Garands,20,86,Beaujolais,Fleurie,,Georges Duboeuf 2014 Clos des Garands  (Fleurie),https://www.winemag.com/buying-guide/georges-duboeuf-2014-clos-garands-gamay-fleurie/,Gamay,2014,Georges Duboeuf
12.5,Red,France,This fruity and juicy wine has red-berry flavors and fresh acidity. The fruit from this single vineyard gives concentration and some firm tannins as well as allowing a fresher side to sing out. Drink now.,Château des Vierres,15,86,Beaujolais,Beaujolais-Villages,,Georges Duboeuf 2014 Château des Vierres  (Beaujolais-Villages),https://www.winemag.com/buying-guide/georges-duboeuf-2014-chateau-vierres-gamay-villages/,Gamay,2014,Georges Duboeuf
12.5,White,Portugal,"This is a fresh, fruity and juicy wine. Shot through with citrus flavors, it is light and crisp. The wine has a nervy texture that gives a great lift on the finish. Drink from 2016.",Bojador Branco,14,86,Alentejano,,,Espaço Rural 2014 Bojador Branco White (Alentejano),https://www.winemag.com/buying-guide/espaco-rural-2014-bojador-branco-white-alentejano/,Portuguese White,2014,Espaço Rural
12.5,White,Spain,"Gritty aromas of match stick and nut skins blend with light citrus aromas. This feels plump but also vaguely citric, with lime and grapefruit flavors that finish well.",,12,86,Northern Spain,Rueda,,Cantarranas 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/cantarranas-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Cantarranas
12,Sparkling,France,"Soft with apricot and spice flavors, this medium-dry wine is balanced with fruitiness and fresh acidity that gives lift. It has a ripe aftertaste, ready for apéritifs or for food.",Tsarine Demi-Sec,,86,Champagne,Champagne,,Chanoine NV Tsarine Demi-Sec  (Champagne),https://www.winemag.com/buying-guide/chanoine-nv-tsarine-demi-sec-champagne-224954/,Champagne Blend,,Chanoine
11.5,Sparkling,Spain,"Bready orange-like aromas are a touch spent and oxidized. This is soft but still in balance, with yeasty, dry flavors of cantaloupe. On the finish, this Trepat rosat turns heavier, with almost no pop. Drink immediately.",Rosat Brut Reserva,23,86,Catalonia,Cava,,Agustí Torelló Mata 2010 Rosat Brut Reserva Trepat (Cava),https://www.winemag.com/buying-guide/agusti-torello-mata-2010-rosat-brut-reserva-spanish-red-trepat-cava/,Trepat,2010,Agustí Torelló Mata
12.5,Red,Spain,"Spunky raspberry and plum aromas are youthful and bright. A wiry palate is drawing and tight, with red plum, currant and a dash of salt making up the flavors. Saline becomes even more apparent on a tight, scratchy finish.",,19,86,Galicia,Ribeira Sacra,,Adrás 2013 Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/adras-2013-spanish-red-mencia-ribeira-sacra/,Mencía,2013,Adrás
20,Port/Sherry,Portugal,"This is a big, jammy wine that is rich in fruit while also full of tannin. It has a ripe, jelly character that sits uncomfortably with the acidity and dry structure. It needs to balance out, so drink from 2018.",Maynard's Late Bottled Vintage,,86,Port,,,Barão de Vilar 2011 Maynard's Late Bottled Vintage  (Port),https://www.winemag.com/buying-guide/barao-vilar-2011-maynards-late-bottled-vintage-port-blend-port-port/,Port,2011,Barão de Vilar
12,Sparkling,France,"A curious bitterness lies at the back of this otherwise fruity wine. At the front, the wine is filled with apple and green-plum flavors layered with acidity.",Premier Cru Brut,58,86,Champagne,Champagne,,Bertrand-Delespierre NV Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/bertrand-delespierre-nv-premier-cru-brut-sparkling-champagne/,Champagne Blend,,Bertrand-Delespierre
14,Red,US,"Lighter in color, this is a fairly heavy-duty take on the grape, with cola, red cherry and cinnamon notes on a nose that seems hotter than the alcohol level suggests. Licorice, caramel, smoky Scotch and kirsch flavors consume the palate.",La Libresca Santa Barbara Highlands Vineyard,34,86,California,Central Coast,Santa Barbara County,j.brix 2013 La Libresca Santa Barbara Highlands Vineyard Grenache (Santa Barbara County),https://www.winemag.com/buying-guide/jbrix-2013-libresca-santa-barbara-highlands-vineyard-grenache-central-coast-santa-barbara-county/,Grenache,2013,j.brix
14,Red,Portugal,This is a fresh and fruity wine that has ripe berry fruits that are shot through with acidity. This wine is developing fast and will be ready to drink from the end of 2016.,Vinha da Defesa,13,86,Alentejano,,,Herdade do Esporão 2013 Vinha da Defesa Red (Alentejano),https://www.winemag.com/buying-guide/herdade-esporao-2013-vinha-da-defesa-red-alentejano/,Portuguese Red,2013,Herdade do Esporão
14.2,Red,US,"Light red in color and smelling like raspberries, this wine adds earthy, spicy flavors while rounding out with red cherry notes and firm tannins that tend to bolster an otherwise relaxed texture. It has good balance and will be versatile with food.",Estate,29,86,California,Mendocino County,Mendocino,Rivino 2012 Estate Sangiovese (Mendocino),https://www.winemag.com/buying-guide/rivino-2012-estate-sangiovese-mendocino-lake-counties-mendocino/,Sangiovese,2012,Rivino
12.5,Rose,France,"This fresh and crisp raspberry-flavored wine is refreshing. It is all fruit with just a touch of tangy lemon zest to give extra freshness. The largest single plot of vines in Beaujolais and Burgundy, 244 acres in Bruilly cru, the estate has been in the same family since 1667 and is a historical monument.",,29,86,Beaujolais,Beaujolais Rosé,,Château de la Chaize 2014 Gamay (Beaujolais Rosé),https://www.winemag.com/buying-guide/chateau-chaize-2014-gamay-rose/,Gamay,2014,Château de la Chaize
12.5,White,Portugal,"From the range of single-varietal bottlings from Alorna, this wine is perfumed and crisp, with bright lemon and tangy citrus flavors. It is a delicious, young, fruity and ready to drink.",,9,86,Tejo,,,Quinta da Alorna 2014 Verdelho (Tejo),https://www.winemag.com/buying-guide/quinta-alorna-2014-spanish-white-verdelho-tejo/,Verdelho,2014,Quinta da Alorna
14.1,White,US,"This rocky appellation delivers aromas of wet cement, lemon-lime ice, light mint and a tiny bit of asphalt on the nose. The palate shows cut apples, lemon peels and citrus-laced pear cider flavors.",,16,86,California,Central Coast,Arroyo Seco,Mercy 2013 Sauvignon Blanc (Arroyo Seco),https://www.winemag.com/buying-guide/mercy-2013-sauvignon-blanc-central-coast-arroyo-seco/,Sauvignon Blanc,2013,Mercy
12,Sparkling,France,"Soft and on the sweet side of Brut, this wine is dominated by Pinot Noir grown in the Côte de Bar, in the Aube region. It is round, smooth and rich in character, ready to drink with a crisp aftertaste.",Grande Rosé Brut,45,86,Champagne,Champagne,,Montaudon NV Grande Rosé Brut  (Champagne),https://www.winemag.com/buying-guide/montaudon-nv-grande-rose-brut-sparkling-champagne/,Champagne Blend,,Montaudon
14.6,Red,US,"Fruity in a grapy, plummy way, this is a substantial wine with deceptively sweet undertones that finishes dry and with a slight tang of black tea.",,17,86,California,Sonoma,Russian River Valley,Ministry of the Vinterior 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/ministry-vinterior-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Ministry of the Vinterior
14,Red,Argentina,"Black cherry and blackberry aromas are ripe, with a touch of prune weighing in. In the mouth, punchy acidity sticks out. Wiry raspberry and plum flavors are surprisingly tart and underdeveloped, while lactic oak notes and choppy acidity make for a jumbled finish.",Expresión,14,86,Mendoza Province,Mendoza,,Mi Terruño 2012 Expresión Malbec (Mendoza),https://www.winemag.com/buying-guide/mi-terruno-2012-expresion-malbec-mendoza/,Malbec,2012,Mi Terruño
14,Red,Spain,"Horsey aromas of pine and juniper come with a blanket of oak that gives off lactic, plastic scents. Pinched, clamping and rubbery on the palate, this tannic blend of Garnacha, Cabernet Franc and Syrah tastes herbal, briny and saucy, with briary berry, salt and reprise of juniper on the finish.",,30,86,Levante,Valencia,,Angosto 2013 Red (Valencia),https://www.winemag.com/buying-guide/angosto-2013-red-valencia/,Red Blend,2013,Angosto
12.5,Sparkling,Italy,"Made entirely with Pinot Noir, this opens with aromas of pressed rose, toast and a whiff dried exotic fruit. The palate offers notes of ripe red-apple skin and bread crust alongside crackling acidity and rather large bubbles that leave a brisk finish.",Rosé de Noir Brut Metodo Classico,30,86,Italy Other,Vino Spumante,,Ambo Secco NV Rosé de Noir Brut Metodo Classico Pinot Nero (Vino Spumante),https://www.winemag.com/buying-guide/ambo-secco-nv-rose-noir-brut-metodo-classico-pinot-noir-nero-vino-spumante/,Pinot Nero,,Ambo Secco
11.5,Sparkling,Italy,"This frothy, straightforward wine offers citrus zest, yellow apple and canned pears packed in syrup. Zesty acidity gives it a bright finish.",Dry,15,86,Veneto,Valdobbiadene Prosecco Superiore,,La Riva dei Frati NV Dry  (Valdobbiadene Prosecco Superiore),https://www.winemag.com/buying-guide/riva-frati-nv-dry-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,La Riva dei Frati
13.5,Red,US,"Grape fruit leather, dense violets, black slate and a hint of barnyard aromas make for an interesting, purple-leaning nose on this wine. The palate is quite herbal, tinged with dried oregano as well as a berry-juice ripeness.",,34,86,California,Central Coast,Carmel Valley,Joullian 2012 Cabernet Sauvignon (Carmel Valley),https://www.winemag.com/buying-guide/joullian-2012-cabernet-sauvignon-central-coast-carmel-valley/,Cabernet Sauvignon,2012,Joullian
12,Sparkling,France,The citrus flavors of the nose acquire a bitter edge on the palate but remain very refreshing. The earthiness of autolysis lends some body and counters the freshness. The finish is dry and rounded.,,20,86,Alsace,Crémant d'Alsace,,Ruhlmann NV Sparkling (Crémant d'Alsace),https://www.winemag.com/buying-guide/ruhlmann-nv-sparkling-cremant-dalsace/,Sparkling Blend,,Ruhlmann
14.6,White,US,"A curious mix of 77% Pinot Gris and 33% Chardonnay from a sought-after vineyard site, Buddy's is oaky, salty and thick, with a floral bouquet that lightens its load and represents the Pinot Gris component well. It may need more time to harmonize.",Richard Dinner Vineyard Buddy's Blend,24,86,California,Sonoma,Sonoma Mountain,Rocky Hill 2013 Richard Dinner Vineyard Buddy's Blend White (Sonoma Mountain),https://www.winemag.com/buying-guide/rocky-hill-2013-richard-dinner-vineyard-buddys-blend-white-sonoma-mountain/,White Blend,2013,Rocky Hill
13.5,Red,Portugal,"This wine is made to be enjoyed young and fruity—it is a ripe, generous and full-bodied blend of Douro red grapes. There is a dry edge of tannins which are cushioned by the rich black fruits and lifted by final acidity. Drink now.",Carvalhas QV,13,86,Douro,,,Quinta das Carvalhas 2013 Carvalhas QV Red (Douro),https://www.winemag.com/buying-guide/quinta-das-carvalhas-2013-qv-red-douro/,Portuguese Red,2013,Quinta das Carvalhas
13.5,White,US,"Almost 100% varietal, with tiny splashes of Viognier and Sémillon, this is a refreshing wine with medium acidity. It offers a plumpness of lemon and apricot on the palate, finishing dry and clean.",,14,86,California,Sonoma,Sonoma County,Simi 2014 Sauvignon Blanc (Sonoma County),https://www.winemag.com/buying-guide/simi-2014-sauvignon-blanc-sonoma-county/,Sauvignon Blanc,2014,Simi
13,White,France,Fresh apples and ripe pears give this wine its fruity character. The acidity behind this fruit is already in balance. It's a young Chardonnay that needs a while to fill out. Drink from 2016.,,20,86,Beaujolais,Beaujolais Blanc,,Domaine des Nugues 2014  Beaujolais Blanc,https://www.winemag.com/buying-guide/domaine-nugues-2014-chardonnay-blanc/,Chardonnay,2014,Domaine des Nugues
12.5,Rose,France,"This is a light, dancing wine, crisp and full of fruit. It has a fragrant, refreshing red currant and raspberry flavor with tight, lively acidity. Drink this crisp, fruity wine now.",,,86,Beaujolais,Beaujolais-Villages,,Domaine de Thulon 2014 Rosé (Beaujolais-Villages),https://www.winemag.com/buying-guide/domaine-thulon-2014-rose-villages/,Rosé,2014,Domaine de Thulon
12.5,Red,France,"This ripe and structured wine has a good balance between rich tannins and full, jammy red-berry fruits. It's attractive, with layers of fruit cut with acidity. Drink now.",,,86,Beaujolais,Beaujolais-Villages,,Domaine de Thulon 2014  Beaujolais-Villages,https://www.winemag.com/buying-guide/domaine-thulon-2014-gamay-villages/,Gamay,2014,Domaine de Thulon
11,White,Spain,"Powdery melon aromas are soft and easy. This is varietal Verdil, a white grape indigenous to the Valencia region, and it's standard in weight and acidity. Mild orange, melon and yeast flavors finish short as a whistle burst.",,18,86,Levante,Valencia,,Daniel Belda 2014 Verdil (Valencia),https://www.winemag.com/buying-guide/daniel-belda-2014-spanish-white-verdil-valencia/,Verdil,2014,Daniel Belda
12.5,Sparkling,France,"This off-dry wine has a firm, tannic structure. The ripe strawberry flavors are soft and rounded, while the aftertaste is firm and structured by vibrant acidity.",Dry Collection Privée Rosé,,86,Champagne,Champagne,,Collet NV Dry Collection Privée Rosé  (Champagne),https://www.winemag.com/buying-guide/collet-nv-dry-collection-privee-rose-sparkling-champagne/,Champagne Blend,,Collet
13,Red,Australia,"This should have fairly widespread appeal for its bold cherry fruit aromas and balanced feel. Floral notes add interest on the nose, while the palate shows some savory mushroom and dusty earth character. The tannins are slightly astringent on the finish, so opt for red meat rather than a more delicate dish. Drink now.",Regional Reserve,17,86,Victoria,Yarra Valley,,De Bortoli 2014 Regional Reserve Pinot Noir (Yarra Valley),https://www.winemag.com/buying-guide/bortoli-2014-regional-reserve-pinot-noir-yarra-valley/,Pinot Noir,2014,De Bortoli
11,Sparkling,Italy,Aromas of white spring flowers and ripe pear lead the way on this vibrant sparkler. The lively palate delivers crunchy green apple and citrus zest alongside persistent bubbles and bright acidity.,,10,86,Veneto,Valdobbiadene Prosecco Superiore,,Gancia NV  Valdobbiadene Prosecco Superiore,https://www.winemag.com/buying-guide/gancia-nv-italian-white-glera-valdobbiadene-prosecco-superiore/,Glera,,Gancia
13,Red,Portugal,"From vineyards at 2000 feet elevation, this is a rich and spicy wine that has a pure streak of fruit freshness and a firmly tannic core. It is perfumed from Touriga Nacional in the blend, with red berry and black plum flavors coming through strongly along, balanced by acidity. It will be better from 2017.",Barão de Figueira Reserva,10,86,Beira Interior,,,Companhia das Quintas 2013 Barão de Figueira Reserva Red (Beira Interior),https://www.winemag.com/buying-guide/companhia-das-quintas-2013-barao-figueira-reserva-red-beira-interior/,Portuguese Red,2013,Companhia das Quintas
13,Red,France,"This firm wine has smoky tannins and red-currant acidity. It is still young, its structure still dry and solid. Wait until the end of 2016 before drinking.",Domaine des Quatre Vents,22,86,Beaujolais,Fleurie,,Georges Duboeuf 2014 Domaine des Quatre Vents  (Fleurie),https://www.winemag.com/buying-guide/georges-duboeuf-2014-domaine-quatre-vents-gamay-fleurie/,Gamay,2014,Georges Duboeuf
13.8,White,US,"Apple and pear cider aromas mix with grapefruit peel, lime marmalade, peach blossoms and stone fruit on the nose of this rarely made varietal. The palate shows slightly sour, bitter apple peels and lemon skin.",,17,86,California,Central Coast,Santa Maria Valley,J Wilkes 2014 Pinot Blanc (Santa Maria Valley),https://www.winemag.com/buying-guide/j-wilkes-2014-pinot-blanc-central-coast-santa-maria-valley/,Pinot Blanc,2014,J Wilkes
14.2,White,US,"Rounded melon, grapefruit juice, lemon chiffon, gray slate and a bit of white pepper swirl into a distinctive nose on this wine by the San Luis Obispo-based producer. The palate is tight and bright, though a bit sour with apple-peel flavors.",Sierra Madre Vineyard,20,86,California,Central Coast,Santa Maria Valley,Stephen Ross 2014 Sierra Madre Vineyard Pinot Gris (Santa Maria Valley),https://www.winemag.com/buying-guide/stephen-ross-2014-sierra-madre-vineyard-pinot-grigio-gris-gris-central-coast-santa-maria-valley/,Pinot Gris,2014,Stephen Ross
13.7,Red,US,"Need a recommendation for a good house wine? This medium-bodied red has moderate fruit flavors, good structure from acidity and tannins, and a nice feeling of completeness. It is a catch-all blend of Zinfandel, Pinot Noir and four other grape varieties.",Navarrouge,16,86,California,Mendocino County,Mendocino,Navarro 2013 Navarrouge Red (Mendocino),https://www.winemag.com/buying-guide/navarro-2013-navarrouge-red-mendocino-lake-counties-mendocino/,Red Blend,2013,Navarro
13.5,White,US,"Lemon and apple blossoms plus a tiny bit of honeydew meld for a pleasant nose on this widely available wine. The energetic palate offers fresh green apple and lemon salt flavors that make you salivate, though it packs almost too much punch.",,17,86,California,Central Coast,Monterey County,Slow Press 2013 Chardonnay (Monterey County),https://www.winemag.com/buying-guide/slow-press-2013-chardonnay-central-coast-monterey-county/,Chardonnay,2013,Slow Press
13,White,Spain,"Woody, lightly oxidized aromas of Cream of Wheat and pool water give way to pure wood grain. This feels both resiny and briny, with unabsorbed, raw flavors of barrel oak, salt and sawdust. Lemony, tart notes enter on the finish, but overall this Viura-Malvasia-Garnacha Blanca blend is so woody it's like licking a fresh-cut plank.",Organza,25,86,Northern Spain,Rioja,,Sierra Cantabria 2013 Organza White (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2013-organza-white-rioja/,White Blend,2013,Sierra Cantabria
13.5,Red,US,"Closed at first, this wine opens to reveal soft, chewy undertones of ripe red cherry and raspberry, a lilting underground of vanilla developing over time. Medium in build and length, it's well made and approachable, a good choice for versatile palates.",,25,86,California,Sonoma,Sonoma County,Decoy 2012 Red (Sonoma County),https://www.winemag.com/buying-guide/decoy-2012-red-sonoma-county/,Red Blend,2012,Decoy
13.5,Red,Argentina,"Blueberry and cassis aromas come in front of a narrow, rubbery palate. Rubbery, earthy plum and dark-berry flavors end with grabby tannins and herbal, salty, briny notes.",Reserva,14,86,Mendoza Province,Mendoza,,Cinco Sentidos 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/cinco-sentidos-2012-reserva-malbec-mendoza/,Malbec,2012,Cinco Sentidos
12,Rose,France,"This wine is so pale in color, with bright fruitiness and a light pepper and spice touch. The wine is soft and tangy, with plenty of aromatic acidity at the end.",Opaline,,86,Beaujolais,Beaujolais-Villages,,Lucien Lardy 2014 Opaline Rosé (Beaujolais-Villages),https://www.winemag.com/buying-guide/lucien-lardy-2014-opaline-rose-villages/,Rosé,2014,Lucien Lardy
12,Sparkling,France,"The name of wine indicates it was made with running juice off the grapes to give the color rather than adding red wine (more normal in rosé Champagne). The color is rich, the palate ripe and full in the mouth. The wine has a lively mousse, a soft rounded aftertaste and balanced acidity.",Rosé de Saignée Premier Cru Brut,67,86,Champagne,Champagne,,Bertrand-Delespierre NV Rosé de Saignée Premier Cru Brut  (Champagne),https://www.winemag.com/buying-guide/bertrand-delespierre-nv-rose-saignee-premier-cru-brut-sparkling-champagne/,Champagne Blend,,Bertrand-Delespierre
12,Sparkling,France,"An attractive, pale rosé, this is fruity and just lightly textured. Packed with red fruits, its soft character comes from the dosage that puts the wine on the sweeter side of Brut. The wine is ready to drink.",Authentic Brut Rosé,40,86,Champagne,Champagne,,Canard-Duchêne NV Authentic Brut Rosé  (Champagne),https://www.winemag.com/buying-guide/canard-duchene-nv-authentic-brut-rose-sparkling-champagne/,Champagne Blend,,Canard-Duchêne
14.5,Red,US,"A whole lot of varieties figure into this blend, from 32% Petite Sirah and 26% Syrah to 20% Petit Verdot and 17% Cabernet Sauvignon, the remaining 5% comprised of Grenache. They combine for a medium-bodied, somewhat unformed expression of ripe plum and leatheriness, finishing just the slightest bit sweet.",The Sheriff of Buena Vista,40,86,California,Sonoma,Sonoma County,Buena Vista 2012 The Sheriff of Buena Vista Red (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2012-sheriff-red-sonoma-county/,Red Blend,2012,Buena Vista
13.4,Red,US,"This is a light and charming Pinot Noir with aromas like cherry candy, bright fruit flavors and a touch of candied sweetness on the finish. It is light to medium bodied and benefits from crisp acidity and soft tannins to liven up the texture.",,24,86,California,Mendocino County,Anderson Valley,Outlier 2012 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/outlier-2012-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Outlier
12.5,Sparkling,France,"With its lively mousse and crisp acidity, this red-currant-flavored wine is fresh and tight. The fruitiness is still right up front. Another few months in bottle will soften and round it out very well. Drink from 2016.",Brut Rosé,25,86,Burgundy,Crémant de Bourgogne,,Bailly-Lapierre NV Brut Rosé  (Crémant de Bourgogne),https://www.winemag.com/buying-guide/bailly-lapierre-nv-brut-rose-sparkling-cremant-bourgogne/,Sparkling Blend,,Bailly-Lapierre
14.2,White,US,"This is a delightfully straightforward wine, supple and smooth in floral honeysuckle and orange blossom behind ripe apple flavors and crispness.",,22,86,California,Napa-Sonoma,Carneros,Acacia 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/acacia-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Acacia
13.5,Red,US,"Dried blueberries and chopped oregano show on the nose of this widely distributed brand. The palate is powered by sagebrush and other wild herbs, with plum and olallieberry fruit.",,15,86,California,Central Coast,Paso Robles,Magnolia Court 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/magnolia-court-2013-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Magnolia Court
14.1,Red,US,"Made only in exceptional vintages, and in minuscule amounts at that, this estate-grown concoction is gorgeous, big, bold and sizable in terms of fruit and oak, with a bite of leathery tannin midway through the full body that softens on the finish. Complicated and concentrated, it also offers a seizure of minerality and lushness that's divine. Drink now through 2022.",1870,120,94,California,Napa-Sonoma,Carneros,Donum 2012 1870 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/donum-2012-1870-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Donum
15,Red,Italy,"Fragrant and structured, this opens with aromas of wild berry, menthol, leather, tilled soil and aromatic herbs. The palate doles out wild cherry, fleshy black raspberry, cinnamon, white pepper and anise. Bracing tannins and racy acidity give it an ageworthy structure, but don't attempt this until after 2020.",Sarmassa,67,93,Piedmont,Barolo,,Brezza 2011 Sarmassa  (Barolo),https://www.winemag.com/buying-guide/brezza-2011-sarmassa-nebbiolo-barolo/,Nebbiolo,2011,Brezza
14.7,White,US,"This wine is so compelling it's difficult to put the glass down. It smells buttery and lush and offers flavors of ripe pear, vanilla and a bit of caramel. It is full bodied and plush in texture; that rich viscosity carries the ripe but not over-the-top flavors to a lingering finish.",Durell Vineyard,58,93,California,Sonoma,Sonoma Coast,Saxon Brown 2012 Durell Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/saxon-brown-2012-durell-vineyard-chardonnay-sonoma-coast/,Chardonnay,2012,Saxon Brown
13,Sparkling,US,"This is a finely made mix of Chardonnay, Pinot Noir and Pinot Meunier grapes, light golden in color and dripping in marzipan, hazelnuts and baked bread. Complex and layered, it's got a depth of soul around zesty acidity, staying fleshy and full on the tongue.",Étoile Brut,40,93,California,Napa-Sonoma,Sonoma County-Napa County,Chandon NV Étoile Brut Sparkling (Sonoma County-Napa County),https://www.winemag.com/buying-guide/chandon-nv-etoile-brut-sparkling-napa-sonoma-county-napa-county/,Sparkling Blend,,Chandon
15,Red,Italy,"Aromas of pressed violet, dark berry, baking spice, aromatic herbs and a whiff of leather lead the way. The firmly structured palate offers juicy black cherry, crushed raspberry, licorice, mocha and espresso alongside velvety, compact tannins that still need to unwind.",Castelletto,55,93,Piedmont,Barolo,,Mauro Veglio 2011 Castelletto  (Barolo),https://www.winemag.com/buying-guide/mauro-veglio-2011-castelletto-nebbiolo-barolo/,Nebbiolo,2011,Mauro Veglio
14.5,White,US,"Using fruit mostly from the Bassi Ranch property he recently acquired, Mike Sinor delivers a bright, minerally wine, with aromas of scratched grapefruit skin, orange and peach juice, burned lemons, sea salt, ripe apples and nectarines and fresh-cut herbs. Flavors of salty, lime-juice nectarines emerge once sipped, with hints of butter and white flowers.",,24,93,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2013 Chardonnay (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2013-chardonnay-central-coast-san-luis-obispo-county/,Chardonnay,2013,Sinor-LaVallee
13.5,White,US,"A bright and sour combination strikes the nose on this wine, with aromas of lime sorbet, kumquat and salted green apple rinds. The lean, focused and racy palate is led by crushed limestone grip, with the slight warmth of tart crab apples, proving quite palate cleansing. It's perfect for halibut or other delicate fish.",Rita's Crown Vineyard,50,92,California,Central Coast,Sta. Rita Hills,Longoria 2013 Rita's Crown Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/longoria-2013-ritas-crown-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Longoria
14.5,Red,France,"The large Brotte firm is capable of turning out some excellent juice, exemplified by this full-bodied, velvety-textured wine. Intriguing aromas of cola, black olive, cinnamon and clove give way to dark-fruited, earthy flavors tinged with espresso. Drink now–2025.",Domaine Barville Optimum,50,92,Rhône Valley,Châteauneuf-du-Pape,,Brotte 2012 Domaine Barville Optimum Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/brotte-2012-domaine-barville-optimum-red-chateauneuf-pape/,Rhône-style Red Blend,2012,Brotte
13.4,Red,US,"A small-production wine from a new producer, this impresses in plush red- and black-cherry, tangy minerality and a refreshing cloud of citrus that gives it buoyancy on the palate. This medium-bodied wine is fresh and alive from start to finish and will be delightful at the table.",,52,92,California,Sonoma,Russian River Valley,RMH 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/rmh-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,RMH
14.1,White,US,"The inaugural vintage from the owners of Atlas Vineyard Management in Napa, which also farms vineyards in Oregon and California's Central Coast, this is exquisite in candied popcorn aromas, with a seasoning of fennel. Soft and juicy, it remains fresh on the palate, finishing crisp and clean.",Sun Chase Vineyard,50,92,California,Sonoma,Sonoma Coast,Agnitio 2013 Sun Chase Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/agnitio-2013-sun-chase-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Agnitio
13,White,US,"This mesmerizing offering has aromas of lemon curd, mineral, almond, flowers, nectarine and apple. The palate is rounded, with a lightly creamy feel while retaining a sense of vibrancy and lightness.",Le Pacte Jewett Creek Vineyard,30,92,Washington,Washington Other,Columbia Gorge (WA),Domaine J. Meuret 2013 Le Pacte Jewett Creek Vineyard Chardonnay (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/domaine-j-meuret-2013-le-pacte-jewett-creek-vineyard-chardonnay-other-columbia-gorge-wa/,Chardonnay,2013,Domaine J. Meuret
,Red,Italy,"This opens with notes of wild berry, scorched earth, dried spice and a balsamic note. On the firm palate, grilled herbs, graphite and licorice accent the black cherry core. Youthfully assertive but ripe tannins and fresh acidity provide the framework.",Villero,,92,Piedmont,Barolo,,Giacomo Fenocchio 2011 Villero  (Barolo),https://www.winemag.com/buying-guide/giacomo-fenocchio-2011-villero-nebbiolo-barolo/,Nebbiolo,2011,Giacomo Fenocchio
15,Red,US,"An enticing, spicy, cedary, toasty aroma leads to generous flavors of black cherry, wood smoke and dried plum. The body is full, the texture is bold, firmly tannic and buoyed by acidity that provides grip on the palate and makes it a great match for rich proteins. Best after 2019.",Estate,40,92,California,Sierra Foothills,Shenandoah Valley (CA),Easton 2012 Estate Cabernet Sauvignon (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/easton-2012-estate-cabernet-sauvignon-sierra-foothills-shenandoah-valley-ca/,Cabernet Sauvignon,2012,Easton
13,White,France,"With some wood aging, this is a toasty, perfumed wine. It has a stony, structured character with plenty of acidity as well as ripe apricot and sweet apple flavors. The crispness has been tamed by the wood aging to give a ripe, full in the mouth wine. Drink from 2017.",Clos de la Rue,45,92,Loire Valley,Saumur,,Château de Brézé 2012 Clos de la Rue  (Saumur),https://www.winemag.com/buying-guide/chateau-breze-2012-clos-rue-chenin-blanc-saumur/,Chenin Blanc,2012,Château de Brézé
15.2,Red,France,"This is an impressive, well-endowed wine, bursting with superripe cherries, cinnamon and vanilla notes. It's full-bodied, velvety textured and warm, picking up dark chocolate notes on the long, dry finish. It's drinkable now, but worth holding through 2018 for a more savory experience.",Grand Vin,38,92,Rhône Valley,Gigondas,,Dauvergne & Ranvier 2012 Grand Vin  (Gigondas),https://www.winemag.com/buying-guide/dauvergne-ranvier-2012-grand-vin-red-gigondas/,Rhône-style Red Blend,2012,Dauvergne & Ranvier
14.4,White,US,"The inaugural release from this winery, this wine was barrel fermented and aged sur lie for 17 months. Unfiltered and lightly cloudy, it offers appealing aromas of peach, butter and spice that lead to textured but deft flavors and a persistent finish.",Roskamp Vineyard,45,91,Washington,Columbia Valley,Snipes Mountain,Co Dinn 2013 Roskamp Vineyard Chardonnay (Snipes Mountain),https://www.winemag.com/buying-guide/co-dinn-2013-roskamp-vineyard-chardonnay-columbia-valley-snipes-mountain/,Chardonnay,2013,Co Dinn
12.5,Sparkling,US,"Reddish-orange in color, this nonvintage reserve sparkler combines 76% Pinot Noir and 24% Chardonnay expertly into exuberant flavors of raspberry and grenadine. Ripe, it's full of life and decadent, finishing in balance.",Reserve Pinot Noir Rosé,35,91,California,Sonoma,Sonoma County,Chandon NV Reserve Pinot Noir Rosé Sparkling (Sonoma County),https://www.winemag.com/buying-guide/chandon-nv-reserve-pinot-noir-rose-sparkling-sonoma-county/,Sparkling Blend,,Chandon
14.5,White,US,"This wine brings aromas of pineapple, lemon drop, chamomile tea and custard to the bouquet. The flavors are ripe and full, showing a sense of texture and weight followed by a persistent finish.",Conner Lee Vineyard,40,91,Washington,Columbia Valley,Columbia Valley (WA),Buty 2013 Conner Lee Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buty-2013-conner-lee-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Buty
14.5,Red,Italy,"Aromas of wild berry, underbrush and a whiff of camphor emerge in the glass. The palate delivers tart cherry, red raspberry, clove, anise and ground pepper alongside youthfully assertive but refined tannins and fresh acidity.",Villero,95,91,Piedmont,Barolo,,Brovia 2011 Villero  (Barolo),https://www.winemag.com/buying-guide/brovia-2011-villero-nebbiolo-barolo/,Nebbiolo,2011,Brovia
13,Red,Spain,"Leathery cherry and plum aromas offer a hint of tobacco as well as a burnt, roasted note. This is healthy in feel, with lively, snappy acidity. Flavors of herbs, vanilla, tomato, tobacco and red currant finish wiry and high-toned, with moderate tartness and plenty of length. Drink through 2023.",Gran Reserva Tempranillo-Graciano,46,91,Northern Spain,Rioja,,Bodegas Ontañón 2005 Gran Reserva Tempranillo-Graciano  (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2005-gran-reserva-tempranillo-graciano-tempranillo-blend-rioja/,Tempranillo Blend,2005,Bodegas Ontañón
14.5,Red,US,"An impressive mouthfeel is the standout characteristic of this full-bodied, balanced and elegant wine. It smells and tastes subtly delicious, with restrained rather than overripe cherry and plum flavors, but the way the velvety texture of tannins and acidity surround the fruit and carry it through to the finish is remarkable. The blend holds Grenache, Mourvèdre and Syrah.",L'Autre,30,92,California,Sierra Foothills,Sierra Foothills,Terre Rouge 2012 L'Autre Red (Sierra Foothills),https://www.winemag.com/buying-guide/terre-rouge-2012-lautre-red-sierra-foothills/,Red Blend,2012,Terre Rouge
14.5,Red,US,"Aromas of earth, black cherry, cedar and blackberry precede full-bodied, layered fruit flavors with a long finish. It's a delicious, no-holds-barred offering of the variety.",Nina Lee,50,92,Washington,Columbia Valley,Walla Walla Valley (WA),Spring Valley Vineyard 2012 Nina Lee Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/spring-valley-vineyard-2012-nina-lee-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Spring Valley Vineyard
14.8,White,US,"The initial entry to this wine is reminiscent of cheesecake, with a decadence to the bouquet. From there, ripe pear and toasted oak combine around a tropical edge of guava and papaya, giving complexity and lushness on the palate, before a zesty, slightly tart finish confounds and invites one in for more. Cellar through 2018.",Proprietress Reserve,65,92,California,Napa-Sonoma,Los Carneros,Vine Cliff 2013 Proprietress Reserve Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/vine-cliff-2013-proprietress-reserve-chardonnay-napa-sonoma-los-carneros/,Chardonnay,2013,Vine Cliff
14,Red,US,"Earthy, juicy and leathery, this wine was made from three clones of Pinot Noir. Each was fermented separately with a percentage of whole cluster, then blended together for this age-worthy concoction that's complex and compelling. Pomegranate and fig combine on the palate, along with more savory elements of allspice and coconut, finishing with a crispness of orange. Cellar through 2023.",,70,92,California,Sonoma,Sonoma Coast,Reuling Vineyard 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/reuling-vineyard-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Reuling Vineyard
14.4,Red,US,"Splashes of Cabernet Franc and Petit Verdot make their way into this vineyard-designate, a well-made offering of cola and blackberry with supple tannins. Layered and complex, it's medium in weight and length, with a density of oak on the finish. Drink now through 2020.",Andolsen Vineyard,42,92,California,Sonoma,Dry Creek Valley,Sbragia 2012 Andolsen Vineyard Cabernet Sauvignon (Dry Creek Valley),https://www.winemag.com/buying-guide/sbragia-2012-andolsen-vineyard-cabernet-sauvignon-sonoma-dry-creek-valley/,Cabernet Sauvignon,2012,Sbragia
12.5,Red,France,"This really elegant Pinot Noir has good color as well as a perfumed, aromatic character. The fruit is ripe cherries, supported by a light tannic layer. Acidity gives this wine freshness as well as suggesting that it could age. Drink from 2017.",,40,92,Loire Valley,Sancerre,,Roger et Didier Raimbault 2013  Sancerre,https://www.winemag.com/buying-guide/roger-didier-raimbault-2013-pinot-noir-sancerre/,Pinot Noir,2013,Roger et Didier Raimbault
14.5,Red,US,"Two-thirds Cabernet Sauvignon with the balance Petit Verdot, Merlot, Malbec and Carménère, this brooding wine brings aromas of moist soil, herb, black tea, eucalyptus, fig and spice. It's full in feel, tart and tightly wound with bright acids and chewy tannins—a wine intended for the long haul. Enjoy after 2020.",Pentad,75,92,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2012 Pentad Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2012-pentad-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Seven Hills
14.4,Red,US,"Coffee, herb, cherry, cocoa and barrel-spice aromas draw you into the glass. The palate brings down a velvet hammer with dense, brooding dark cherry flavors backed by tightly wound tannins. It has the stuffing to go the distance. Wait until 2021 or give it a day-long decant.",Klipsun Vineyard,45,92,Washington,Columbia Valley,Red Mountain,Seven Hills 2012 Klipsun Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/seven-hills-2012-klipsun-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Seven Hills
15.4,Red,US,"Strong impressions of bold fruit flavors partner with enchanting new oak nuances. Aromas offer cedar, tobacco and clove, while flavors resemble black cherry, currant and dark chocolate. This is robust, packed with opulent fruit and framed by a layer of fine tannins that needs time to soften. It will be best after 2020.",Jewel Collection Estate,50,92,California,Central Coast,Livermore Valley,Ruby Hill Winery 2011 Jewel Collection Estate Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/ruby-hill-winery-2011-jewel-collection-estate-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2011,Ruby Hill Winery
14.8,Red,US,"The oak (70% new puncheons) is primary at present on this blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Aromas of vanilla, café au lait and woodspice are out in front of cherry and herbs. The palate shows nuance, detail and length. It needs time in the cellar to come together. Best after 2020.",In Order to Form a More Perfect Union,95,92,Washington,Columbia Valley,Columbia Valley (WA),Rasa 2012 In Order to Form a More Perfect Union Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/rasa-2012-in-order-to-form-a-more-perfect-union-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Rasa
13.5,White,US,"The pithy yet subtle focus on this wine's nose ranges from lime peel to squeezed lemon reduction to sour apple flesh. There's a hint of ripe nectarine to the palate and lots of Key lime juice, opening towards apple custard and a citrus peel bitterness, proving to be a steadily evolving and complex wine.",Fe Ciega Vineyard,50,92,California,Central Coast,Sta. Rita Hills,Longoria 2013 Fe Ciega Vineyard Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/longoria-2013-fe-ciega-vineyard-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Longoria
14.5,Red,Italy,"Round and already surprisingly accessible, this full-bodied red offers aromas and flavors of ripe black cherry, leather, licorice, cake spices, orange zest and a balsamic note. Polished tannins provide the framework and give it a smooth texture. Drink through 2021.",,54,92,Piedmont,Barolo,,Massolino 2011  Barolo,https://www.winemag.com/buying-guide/massolino-2011-serralunga-nebbiolo-barolo/,Nebbiolo,2011,Massolino
14,Red,France,"A terrific value, the 2013 Cuvée Tradition shows the sort of concentration and ripeness you'd only expect to find in much pricier bottlings. Black olive, cassis and cured meat notes deliver ample complexity, and the wine finishes long, with supple tannins.",Cuvée Tradition,15,92,Rhône Valley,Costières de Nîmes,,Mas des Bressades 2013 Cuvée Tradition Syrah-Grenache (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-bressades-2013-cuvee-tradition-rhone-style-red-blend-syrah-grenache-costieres-nimes/,Syrah-Grenache,2013,Mas des Bressades
14.1,Red,US,"This wine is 45% Cabernet Franc, 22% Cabernet Sauvignon, 22% Merlot and 11% Malbec. It charms with alluring aromas of herbs, black licorice, cassis and coffee. The palate has a creamy, rich feel with abundant black fruit flavors and exceptional tannin integration.",Union Gap,85,92,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 Union Gap Red (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-union-gap-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Owen Roe
13,Red,France,"This rich, structured wine is packed with both firm tannins and rich red fruits. Still young, it has all the makings of a dense, balanced wine that will reflect the great fruit of the vintage. Age this smoky, full-bodied wine and drink from 2017.",Cuvée les Rochettes,20,92,Loire Valley,Bourgueil,,Domaine les Pins 2014 Cuvée les Rochettes Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/domaine-pins-2014-cuvee-rochettes-cabernet-franc-bourgueil/,Cabernet Franc,2014,Domaine les Pins
14.5,Red,Italy,"From one of the best vineyard sites in the Barbaresco-making village of Neive, this offers aromas of raspberry, tilled soil, tobacco and chopped herbs. The chewy, delicious palate doles out juicy black cherry, crushed blackberry and baking spice alongside enveloping, velvety tannins and fresh acidity. It's a superb Barbera.",Vigna Santo Stefano,20,92,Piedmont,Barbera d'Alba,,Castello di Neive 2012 Vigna Santo Stefano  (Barbera d'Alba),https://www.winemag.com/buying-guide/castello-neive-2012-vigna-santo-stefano-barbera-barbera-dalba/,Barbera,2012,Castello di Neive
14.5,Red,US,"Coming from a site across from Cold Creek, this wine offers notes of toast, sautéed herbs, blackberry and spice. It's rich, power packed and layered with dark fruit flavors and firm tannins—an excellent mixture of power and elegance.",Reserve Wautoma Springs Vineyard,35,92,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2012 Reserve Wautoma Springs Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2012-reserve-wautoma-springs-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Columbia Crest
14.1,Red,US,"Coming from a vineyard first planted by Mondavi in the late 1990s, this well-priced and widely available wine shows blackberry, violets, black pepper and just snapped dark chocolate on the nose. Fresh, lively black cherries and blueberries meld with fennel, tarragon and lots of herbal spice, all held together by smooth tannins.",,18,92,California,Central Coast,Paso Robles,Ancient Peaks 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Ancient Peaks
14.5,Red,US,"This lovely vineyard-designate opens in cherry-berry cobbler, becoming luxurious and weighty on the palate while remaining juicy and expansive, too. Dusty tannins provide a structure and backbone before Tahitian vanilla marks the long finish. This wine is entirely enjoyable now but should thrive in the cellar through 2025.",Ruth's Vineyard,42,92,California,Sonoma,Alexander Valley,Kokomo 2012 Ruth's Vineyard Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/kokomo-2012-ruths-vineyard-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Kokomo
14.6,Red,US,"This wine captivates with its exotic aroma profile of citrus peel, mango, leather, cranberries and pepper. The acid is bright and it possesses a textured, palate-coating mouthfeel and a long finish that demands attention.",Reserva Upland Vineyard,30,92,Washington,Columbia Valley,Snipes Mountain,Idilico 2012 Reserva Upland Vineyard Graciano (Snipes Mountain),https://www.winemag.com/buying-guide/idilico-2012-reserva-upland-vineyard-spanish-red-graciano-columbia-valley-snipes-mountain/,Graciano,2012,Idilico
14.9,Red,US,"Beautifully shaped and full bodied, this offers opulent ripe fruit aromas and rich, luxurious texture. Substantial concentrated flavors suggest dark cherry, clove and blackberry. There are no sharp edges yet the wine has firm tannins and a sense of good balance despite its weight.",Angel Hawk,85,92,California,Mendocino County,Anderson Valley,Black Kite 2012 Angel Hawk Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/black-kite-2012-angel-hawk-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Black Kite
14.2,White,US,"Golden roasted nuts, shredded pineapple and white peach converge on the nose of this wine, which remains tight and even thanks to a wet-slate minerality. The palate is nicely textured with a bit of grip, showing golden apples, orange cream, lemon pith and vanilla dust on the finish.",Defina's Vineyard,45,92,California,Central Coast,Arroyo Seco,Blair 2013 Defina's Vineyard Chardonnay (Arroyo Seco),https://www.winemag.com/buying-guide/blair-2013-definas-vineyard-chardonnay-central-coast-arroyo-seco/,Chardonnay,2013,Blair
14,Red,France,"At the eastern end of Saint-Emilion, this vineyard is close to Castillon. The wine has structure and density, with powerful tannins that are still filling out. Delicious, juicy black plum and damson flavors are going to be full and generous, while remaining fruity. Drink from 2018.",,22,92,Bordeaux,Saint-Émilion,,Château la Chapelle aux Moines 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-chapelle-aux-moines-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château la Chapelle aux Moines
13.5,Red,France,"This second wine of Château Durfort-Vivens is ripe, firm and well structured. Beautiful ripe black currant and berry fruits are cut with intense acidity. From the great 2010 vintage, it is solid, dense and full of fruitiness as well as tannins. It still does need to age, so drink from 2017.",Vivens,40,92,Bordeaux,Margaux,,Château Durfort-Vivens 2010 Vivens  (Margaux),https://www.winemag.com/buying-guide/chateau-durfort-vivens-2010-vivens-red-margaux/,Bordeaux-style Red Blend,2010,Château Durfort-Vivens
14.4,Red,US,"This wine backs up the price tag with a fruit-forward nose showing blackberry, black cherry, dried mint and tarragon. The palate is more tart, with dried sour cherries, espresso-bean bitterness, lava rocks and graphite. It's surprisingly both dark and lean, offering solid complexity.",OPR,168,92,California,South Coast,Temecula Valley,Callaway 2009 OPR Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2009-opr-cabernet-sauvignon-south-coast-temecula-valley/,Cabernet Sauvignon,2009,Callaway
14.9,Red,US,"Earthy elements of beet juice, wild raspberry, anise and graphite mark the nose of this single-vineyard wine by Central Coast Pinot pioneer Josh Jensen. It's tense on the palate, but not exactly sour or bitter, showing tart raspberry, woody juniper and lots of chaparral influence. It's smooth but the tannins are noticeable.",Mills Vineyard,58,92,California,Central Coast,Mt. Harlan,Calera 2012 Mills Vineyard Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2012-mills-vineyard-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2012,Calera
12.5,Red,US,"A line up of McGregor's 2010 and 2011 Pinot Noirs make a bold statement for Finger Lakes Pinot, but the regular label 2011 is drinking particularly well now. Lifted violet and berry notes are intoxicating on this spicy, deftly balanced wine. Rich, ripe black-cherry and raspberry flavors blend into a liquid silk on the palate, but are framed squarely by fine-grained tannins and a spray of cranberry acidity. The finish goes on and on. Likely to drink beautifully from now through at least 2020.",,30,92,New York,Finger Lakes,Finger Lakes,McGregor 2011 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2011-pinot-noir-finger-lakes/,Pinot Noir,2011,McGregor
13,Red,Italy,"This concentrated Sangiovese opens with aromas of underbrush, toasted oak, vanilla, mature plum and ripe berry. The firm palate offers fleshy blackberry extract, clove, licorice and oak-driven spice alongside a backbone of bracing tannins. Drink 2017–2022.",Il Carbonaione,75,92,Tuscany,Alta Valle della Greve,,Poggio Scalette 2012 Il Carbonaione Sangiovese (Alta Valle della Greve),https://www.winemag.com/buying-guide/poggio-scalette-2012-il-carbonaione-sangiovese-alta-valle-della-greve/,Sangiovese,2012,Poggio Scalette
14.1,Red,US,"Aromas of herbs, dates and licorice lead to reserved, silky-feeling flavors that show multiple layers and detail on this blend of Cabernet Sauvignon (59%), Merlot (26%) and Cabernet Franc. It's only ramps up with additional time in the glass.",DuBrul Vineyard,,92,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 DuBrul Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-dubrul-vineyard-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Owen Roe
13.8,Red,US,"A blend of almost equal parts Cabernet Sauvignon and Merlot, with smaller handfuls of Cabernet Franc and Petit Verdot, this estate-grown wine is sanguine in smoky leather and tobacco. Rich, with a touch of cinnamon and nutmeg, it has a lengthy finish that is balanced and elegant on the palate.",Lake William,155,92,California,Napa,Napa Valley,Jarvis 2009 Lake William Red (Napa Valley),https://www.winemag.com/buying-guide/jarvis-2009-lake-william-red-napa-valley/,Bordeaux-style Red Blend,2009,Jarvis
13.6,Red,US,"A candied caramel aroma subtly lifts from the bouquet of this wine, nearly overtaken by fresh-cut rose. Earthy and full of forested characteristics, it's smooth and lush, with a spicy cinnamon finish and restrained oak. It's ready to enjoy, the use of more than 50% whole-cluster in the fermentation adding an exotic, tangy element.",Olivet Grange Vineyard Estate,68,92,California,Sonoma,Russian River Valley,Inman Family 2012 Olivet Grange Vineyard Estate Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/inman-family-2012-olivet-grange-vineyard-estate-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Inman Family
13.5,Red,Italy,"Aromas of spiced blueberry, blue flowers, cedar, tobacco and grilled herbs come together on this blend of 50% Merlot, 40% Cabernet Sauvignon and 10% Cabernet Franc. The palate delivers juicy blackberry, mature plum, white pepper, clove and grilled rosemary. It's young but well balanced, with velvety tannins. Drink 2016–2021.",Greppicaia,50,92,Tuscany,Bolgheri Superiore,,I Greppi 2011 Greppicaia  (Bolgheri Superiore),https://www.winemag.com/buying-guide/i-greppi-2011-greppicaia-red-bolgheri-superiore/,Red Blend,2011,I Greppi
12.5,White,US,"Made from a blend of grapes from the estate's top vineyards, this vivacious dry Riesling balances crisp mineral tones against ripe, tropical notes of mango, pineapple and melon. It's lusciously mouthcoating yet cut with strikes of tangerine and lime. Delightful now, but structured enough to improve through at least 2023.",Reserve Dry,29,92,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 Reserve Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-reserve-dry-riesling-finger-lakes-seneca-lake/,Riesling,2013,Hermann J. Wiemer
14.5,Red,US,"A blend of Syrah (70%), Grenache (25%) and Mourvèdre, this tantalizing wine offers a near endless list of aromatic descriptors, from white pepper to smoked meat, currant, mineral, licorice, coffee and dried herbs, seeming to evolve with each swirl. The palate is layered and rich with plum, pomegranate and lingering dark fruit flavors. It drinks best at a cool 62 degrees.",Métis,40,92,Washington,Columbia Valley,Columbia Valley (WA),Maison Bleue 2012 Métis Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maison-bleue-2012-metis-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Maison Bleue
14.5,Red,US,"A blend of fruit from Boushey, Ciel du Cheval and Seven Hills vineyards, this wine opens with aromas of plum, Asian spices, licorice, dark fruit and light barrel spices. The palate is rich, full bodied and velvety, with abundant coffee flavors and a mesmerizing sense of texture.",Bourgeois,50,92,Washington,Columbia Valley,Columbia Valley (WA),Maison Bleue 2012 Bourgeois Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maison-bleue-2012-bourgeois-grenache-columbia-valley-wa/,Grenache,2012,Maison Bleue
14.17,White,US,"With an exotic, tropical edge, this wine takes time to develop, like a flower closed up overnight. Medium in body and length, it teases in honeysuckle, white peach and fresh pineapple, before delivering a tartness of lemon zest and well-defined minerality on the finish.",Gap's Crown Vineyard,50,92,California,Sonoma,Sonoma Coast,Lutum 2013 Gap's Crown Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/lutum-2013-gaps-crown-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Lutum
14.5,Red,Italy,"Red berry, baking spice, mint, leather and rose petal aromas emerge on this beautiful, balanced Barolo. It shows remarkable freshness for the vintage, offering juicy wild cherry, raspberry, licorice and a balsamic note alongside polished tannins and bright acidity.",,67,92,Piedmont,Barolo,,Luigi Oddero & Figli 2011  Barolo,https://www.winemag.com/buying-guide/luigi-oddero-figli-2011-nebbiolo-barolo/,Nebbiolo,2011,Luigi Oddero & Figli
14.5,Red,US,"A blend of fruit from Loess, Mill Creek Upland and Leonetti Old Block, this standout wine opens with alluring aromas of dark chocolate, raspberries, blueberries, sandalwood and assorted spices. The palate is plush and fruit-filled but with well-balanced acidity and impressive length.",,75,92,Washington,Columbia Valley,Walla Walla Valley (WA),Leonetti Cellar 2013 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/leonetti-cellar-2013-merlot-columbia-valley-walla-walla-wa/,Merlot,2013,Leonetti Cellar
14.5,Red,US,"Aromas of flowers, orange peel, earth and plum lead to a richly flavorful, layered, silky palate with abundant fruit, savory flavors and a long finish. The flavors and texture command attention.",Northern Blend,48,92,Washington,Columbia Valley,Walla Walla Valley (WA),Rôtie Cellars 2013 Northern Blend Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/rotie-cellars-2013-northern-blend-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2013,Rôtie Cellars
12,Sparkling,England,"Creamy notes of Golden Pearmain apple, shortcrust pastry and juicy green apple meld into a golden, elegant unity. The palate is creamy and gives glimpses of baked apple and shortbread, all the while holding itself with complete poise. This is grown-up, serious stuff with quite a lot of beautiful, echoing resonance, even grace.",Bloomsbury,39,92,England,,,Ridgeview Estate 2013 Bloomsbury Sparkling (England),https://www.winemag.com/buying-guide/ridgeview-estate-2013-bloomsbury-sparkling/,Sparkling Blend,2013,Ridgeview Estate
14.5,White,US,"Subtlety and reserve drive this full-bodied, round-textured white Rhône-style blend. The velvety mouthfeel is almost more notable than the subdued pear, melon and butter flavors. It's a wine for lingering over, because it reveals its best stuff after time in the glass. It leads with 49% Marsanne, plus Viognier, Roussanne and Grenache Blanc.",Enigma,25,92,California,Sierra Foothills,Sierra Foothills,Terre Rouge 2013 Enigma White (Sierra Foothills),https://www.winemag.com/buying-guide/terre-rouge-2013-enigma-white-sierra-foothills/,White Blend,2013,Terre Rouge
14.5,Red,France,"Intriguing, complex aromas of mocha, beef broth and dried flowers lead into a wine that's medium to full in body but nicely elegant, with fruit wrapped around a core of sinewy tannins. Marinated beef notes linger on the silky finish.",,65,92,Rhône Valley,Châteauneuf-du-Pape,,Sélection Laurence Féraud 2012 Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/selection-laurence-feraud-2012-red-chateauneuf-pape/,Rhône-style Red Blend,2012,Sélection Laurence Féraud
15.2,Red,US,"Still in its shell, this wine reveals aromas of violets, black licorice, tar, crushed granite and dark fruit with a bit of coaxing in the glass. It's full bodied, with tart, tangy fruit flavors that need time to stretch their legs. Drink after 2020.",Eléni,54,92,Washington,Columbia Valley,Yakima Valley,Efeste 2012 Eléni Syrah (Yakima Valley),https://www.winemag.com/buying-guide/efeste-2012-eleni-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Efeste
14,Red,Spain,"Lusty aromas of baked blackberry, cinnamon and violet are full and welcoming. This blend of Monastrell, Syrah, Cabernet Sauvignon and Petit Verdot is intense and demanding on the palate. Spicy, lightly herbal flavors of blackberry and cassis finish solid and round, with loamy depth. Drink through 2019.",Soul Limited Edition,80,92,Levante,Jumilla,,Crápula 2011 Soul Limited Edition Red (Jumilla),https://www.winemag.com/buying-guide/crapula-2011-soul-limited-edition-red-jumilla/,Red Blend,2011,Crápula
14,Red,US,"Holding 65% Cabernet Sauvignon, 25% Cabernet Franc and 10% Merlot, this wine offers brooding aromas of fresh herbs, cherry, mocha and vanilla. The palate displays pleasing density and weight to the cranberry and cherry flavors that are accented by bright, zippy acidity.",Monte Regalo,26,92,Washington,Columbia Valley,Yakima Valley,Chandler Reach 2012 Monte Regalo Red (Yakima Valley),https://www.winemag.com/buying-guide/chandler-reach-2012-monte-regalo-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Chandler Reach
14.5,Red,Spain,"Toasty, resiny blackberry aromas open this full-bodied, tannic, grabby Tinto Fino that piles on the lushness. Loamy blackberry, earth and mocha flavors are backed by a smooth, chocolaty, heady finish that's hot but not vicious. Drink through 2022.",C21,25,92,Northern Spain,Ribera del Duero,,Cepa 21 2010 C21  (Ribera del Duero),https://www.winemag.com/buying-guide/cepa-21-2010-c21-tempranillo-tinto-fino-ribera-duero/,Tinto Fino,2010,Cepa 21
14.5,Red,US,"Aromas of dried herbs and leaves, tree bark and espresso lead to soft, polished cherry and chocolate flavors and a lengthy finish. The refinement and detail are captivating.",QED Axiom of Choice,35,92,Washington,Columbia Valley,Columbia Valley (WA),Rasa 2012 QED Axiom of Choice Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/rasa-2012-qed-axiom-choice-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Rasa
,Red,Italy,"Dark berry, cinnamon, clove, leather, oak and a balsamic note are some of the aromas and flavors you'll find on this structured red. Firm, fine-grained tannins provide the framework but it still needs time to unwind.",,85,92,Piedmont,Barolo,,Cascina Adelaide 2011  Barolo,https://www.winemag.com/buying-guide/cascina-adelaide-2011-nebbiolo-barolo/,Nebbiolo,2011,Cascina Adelaide
14,Red,Chile,"San Vicente is part of the Casa Donoso group, and this blend of Cabernet Sauvignon, Carmenère, Malbec and Cabernet Franc smells tarry and blackened, with notes of olive, char, cassis and minerals. The full, layered palate is meaty and integrated, while flavors of spiced blackberry, cassis and pepper end in toasty, dark and lightly herbal fashion. Drink through 2022.",Lukai,70,92,Maule Valley,,,Viña San Vicente 2012 Lukai Red (Maule Valley),https://www.winemag.com/buying-guide/vina-san-vicente-2012-lukai-red-maule-valley/,Red Blend,2012,Viña San Vicente
13.7,White,US,"Dark in color, this is a big, juicy, tantalizing wine from a beautifully farmed vineyard on the edge of the Sonoma Coast, a cool region where grapes ripen slowly. The wine, too, takes its time to come around, gradually revealing layers of golden apple tart and honey, with a lurking floral element and gentle ginger spice.",Heintz Family Vineyard,35,92,California,Sonoma,Sonoma Coast,Von Holt 2013 Heintz Family Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/von-holt-2013-heintz-family-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Von Holt
12.5,White,France,"Chalk and flint soil contribute to this tight, tangy, amazingly crisp wine. Behind this still-young texture await ripe apples, green plums and orange peel. Packed with acidity and still developing, this wine needs some more time. Drink from 2017.",La Chapelle des Augustins,30,92,Loire Valley,Sancerre,,Henri Bourgeois 2013 La Chapelle des Augustins  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2013-chapelle-augustins-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Henri Bourgeois
14.5,Red,Spain,"Smoky aromas of burnt hickory accent prune and spice cake scents. This is yet another lush, ripe, deep Ribera del Duero from the excellent 2010 vintage. Flavors of mocha, wood spice, char, blackberry and spicy BBQ notes finish chocolaty, with herb and spice accents that add to the wine's complexity. Drink through 2020.",Reserva,45,92,Northern Spain,Ribera del Duero,,Emina 2010 Reserva  (Ribera del Duero),https://www.winemag.com/buying-guide/emina-2010-reserva-tempranillo-ribera-duero/,Tempranillo,2010,Emina
13.8,White,US,"Delicate sea salt and caramel brittle aromas meld with lemon blossoms, honey on brie rind, sweet alkalinity and a subtle white peach ripeness on Rick Longoria's annual ode to his wife. The texturally intriguing palate is racy with acidity and chalky in minerality, showing lean flavors of lemon and lime peels and a touch of vanilla on the deep finish. Drink 2018–2025.",Cuvee Diana,45,92,California,Central Coast,Sta. Rita Hills,Longoria 2013 Cuvee Diana Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/longoria-2013-cuvee-diana-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Longoria
14.5,Red,Italy,"Classic aromas of wild berry, leather, game and forest floor unfold in the glass. The bright, savory palate delivers mature black cherry, ripe raspberry, clove, star anise and grilled herbs alongside bracing tannins and brisk acidity. Drink 2017–2022.",del Comune di Barolo,90,92,Piedmont,Barolo,,Marchesi di Barolo 2011 del Comune di Barolo  (Barolo),https://www.winemag.com/buying-guide/marchesi-barolo-2011-comune-nebbiolo-barolo/,Nebbiolo,2011,Marchesi di Barolo
,Red,Italy,"Attractive aromas of perfumed berry, baking spices, pipe tobacco and a whiff of balsam float out of the glass. The structured palate delivers juicy black cherry, cinnamon, clove, white pepper and herbs alongside assertive but ripe tannins. Drink 2019–2026.",Ginestra,,92,Piedmont,Barolo,,Diego Conterno 2011 Ginestra  (Barolo),https://www.winemag.com/buying-guide/diego-conterno-2011-ginestra-nebbiolo-barolo/,Nebbiolo,2011,Diego Conterno
15,Red,Italy,"Aromas of perfumed berry, scorched earth, rose and cake spices lead the nose. The structured palate offers wild cherry, crushed strawberry, white pepper, clove and aromatic herbs alongside firm, fine-grained tannins and lively acidity. It's almost accessible but will be even better in a year or two. Drink after 2018.",Cerequio,79,92,Piedmont,Barolo,,Beni di Batasiolo 2011 Cerequio  (Barolo),https://www.winemag.com/buying-guide/beni-batasiolo-2011-cerequio-nebbiolo-barolo/,Nebbiolo,2011,Beni di Batasiolo
15.7,Red,US,"This is a heavy-duty wine, layered with power and richness. The nose shows black cherries, prunes and gingerbread, inviting like a hot dessert. The palate is soft, deep and mouth-massaging with the blackest of cherries and bluest of berries, though lifted with licorice, espresso and fudge elements. Serve with hearty roasts.",Devil's Canyon,45,92,California,Central Coast,Paso Robles,Calcareous 2012 Devil's Canyon Syrah (Paso Robles),https://www.winemag.com/buying-guide/calcareous-2012-devils-canyon-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2012,Calcareous
14.5,Red,Italy,"Firmly structured, this opens with scents of dark cherry marinated in spirits, baking spices, forest floor and a balsamic accent. The focused palate offers red berry, dried black cherry, clove, licorice and dried herbs alongside bracing but refined tannins and nervous acidity. Give this time to unwind and blossom. Drink 2018–2026.",Rocche di Castiglione,95,92,Piedmont,Barolo,,Brovia 2011 Rocche di Castiglione  (Barolo),https://www.winemag.com/buying-guide/brovia-2011-rocche-castiglione-nebbiolo-barolo/,Nebbiolo,2011,Brovia
14.5,Red,US,"Cabernet Sauvignon, Merlot and Cabernet Franc make up equal parts of this wine, with pinches of Petit Verdot and Malbec blended in. Vanilla, cocoa, coffee, herb and cherry aromas are followed by generous fruit and barrel flavors supported by tightly wound tannins. The wood is primary right now. It will be best after 2021.",Envoy Estate Grown,35,92,Washington,Columbia Valley,Red Mountain,Ambassador Vineyard 2012 Envoy Estate Grown Red (Red Mountain),https://www.winemag.com/buying-guide/ambassador-vineyard-2012-envoy-estate-grown-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Ambassador Vineyard
12.5,White,Spain,"Pure minerals, peach and melon aromas come with a hint of leesy dust. This wine is elegant, chiseled and minerally on the palate. Flavors of dusty apple and citrus end long and stony, with class. Laxas is a top-flight Albariño producer and this vintage is one of its best. Drink now.",,22,92,Galicia,Rías Baixas,,As Laxas 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/as-laxas-2014-albarino-rias-baixas/,Albariño,2014,As Laxas
13.5,White,France,"This is a full-bodied, richly textured blend of 80% Roussanne, 10% Grenache Blanc and 10% Clairette. Toasted marshmallow, pineapple and peach flavors finish long and mouthwatering.",Les Cailloux,65,92,Rhône Valley,Châteauneuf-du-Pape,,André Brunel 2013 Les Cailloux White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/andre-brunel-2013-cailloux-white-chateauneuf-pape/,Rhône-style White Blend,2013,André Brunel
14.5,Red,US,"Doug Margerum makes this traditional Chianti-like blend for a couple who owns the vineyard, and they must delight in the raspberry extract and graphite notes that show on the nose. Better still is the palate, with light and tight strawberry, a touch of cedar and an intriguing mix of light density yet grippy tannins that will shine even brighter in years to come. Drink 2018–2025.",Riserva,60,92,California,Central Coast,Santa Ynez Valley,Cent'Anni 2010 Riserva Sangiovese (Santa Ynez Valley),https://www.winemag.com/buying-guide/centanni-2010-riserva-sangiovese-central-coast-santa-ynez-valley/,Sangiovese,2010,Cent'Anni
13,Dessert,US,"Acidic on the nose, like a cider, this late-harvest wine made from 100% Sauvignon Blanc retains 130 g/L residual sugar, and is rounded and plush. Appropriately sweet, it is completely balanced, tasting purely of baked pear, finding a hint of nutmeg on the lengthy finish.",Late Harvest,28,92,California,Sonoma,Dry Creek Valley,Bodkin 2013 Late Harvest Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/bodkin-2013-late-harvest-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2013,Bodkin
14.8,Red,US,"Made from 56% Syrah, 25% Grenache and 19% Mourvèdre, this wine currently has locked-up aromas, with notes of dark cherry, blue fruit, herbs and vanilla bean. The jammy red and black fruit flavors are considerably more expressive, with a palate-coating feel and plenty of intensity.",Windthrow,50,92,Washington,Columbia Valley,Columbia Valley (WA),Cadaretta 2012 Windthrow Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cadaretta-2012-windthrow-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Cadaretta
14.4,Red,US,"Sublime leather and a shake of black peppercorn provide a touch of intrigue to this wine that gets better in the glass as it goes. Elegant, balanced and displaying cool-vintage sparks of pencil shavings and cranberry, it is effortlessly spicy in clove, particularly on the finish.",Reserve,75,92,California,Napa,Napa Valley,Whitehall Lane 2011 Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/whitehall-lane-2011-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Whitehall Lane
14.5,Red,US,"From the folks at Merryvale, this is a blend of Petit Verdot, Cabernet Sauvignon, Merlot, Malbec, Syrah and Petite Sirah. Big, dense and juicy, with a dusty tannic underbite, it's bold, brambly and exuberantly delicious.",,50,92,California,Napa,Napa Valley,Forward Kidd 2012 Red (Napa Valley),https://www.winemag.com/buying-guide/forward-kidd-2012-red-napa-valley/,Red Blend,2012,Forward Kidd
14.9,Red,US,"Blended with 4% Viognier and 1% Grenache, this fragrant offering displays aromas of fresh flowers, herbs, green olive, huckleberry and smoked meat. The palate is ripe and fruit-forward, a bit balled up in the middle right now but showing a pleasing sense of purity with length to match. Give it time to come into its own.",8 Clones Red Willow Vineyard,32,92,Washington,Columbia Valley,Yakima Valley,Eight Bells 2012 8 Clones Red Willow Vineyard Syrah (Yakima Valley),https://www.winemag.com/buying-guide/eight-bells-2012-8-clones-red-willow-vineyard-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Eight Bells
14.8,Red,US,"This wine is a joy to drink with its aromas and flavors of coffee, dark chocolate, herbs and cherry. The opulently styled flavors are rich but well balanced, with chewy tannins backing it all up. It's irresistible.",WWBDX,34,92,Washington,Columbia Valley,Walla Walla Valley (WA),Full Pull & Friends 2008 WWBDX Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2008-wwbdx-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2008,Full Pull & Friends
14.4,Red,US,"This wine is Cabernet Franc and Merlot with just a smidgeon (4%) of Cabernet Sauvignon blended in. It provides aromas of earth, high-toned dried herbs, licorice, black cherry and crushed granite. The dark fruit flavors are densely packed, surrounded by firms tannins. Drink after 2020.",Artz Vineyard,35,92,Washington,Columbia Valley,Red Mountain,Fall Line 2012 Artz Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/fall-line-2012-artz-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Fall Line
12,White,US,"While dry and impeccably elegant, this buoyantly perfumed Riesling balances subtle notes of honeysuckle and bees wax against a backdrop of luscious, mango, pineapple and peach flavors. The palate is satisfying and supple yet balanced by a sheen of lemon-lime acidity. Finishes long with a savory flick of pollen.",Dry,19,92,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-dry-riesling-finger-lakes-seneca-lake/,Riesling,2013,Hermann J. Wiemer
13,White,France,"This wine is rich with apricot and pineapple fruits that give ripeness and a smooth, while always tangy texture. It is beautifully structured with its creamy fruits, cut with intense acidity and delicious depth of flavor. This opulent wine is ready to drink.",La Bourgeoise,40,92,Loire Valley,Sancerre,,Henri Bourgeois 2012 La Bourgeoise  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2012-bourgeoise-sauvignon-blanc-sancerre/,Sauvignon Blanc,2012,Henri Bourgeois
14.5,Red,France,"This wine manages to capture the essence of the southern Rhône in its fine scents of garrigue and sun-baked cherries. Despite a certain warmth, it remains fresh, supple and detailed, offering intricate nuances of licorice, sage and thyme on the long finish.",Oratorio,38,92,Rhône Valley,Gigondas,,Ogier 2012 Oratorio  (Gigondas),https://www.winemag.com/buying-guide/ogier-2012-oratorio-red-gigondas/,Rhône-style Red Blend,2012,Ogier
12,Sparkling,England,"This wine resonates earth, apple, chalk and oatmeal with purity and poise, yet is less about fruit and more about structure and elegance. The balance here is astounding: autolysis subsumes acidity and turns it into a luminous, resonant, cool glow. Restrained elegance and subtle balance are central themes—the finish is long, subtle and creamy.",Blanc de Noirs,50,92,England,,,Ridgeview Estate 2010 Blanc de Noirs Sparkling (England),https://www.winemag.com/buying-guide/ridgeview-estate-2010-blanc-noirs-sparkling/,Sparkling Blend,2010,Ridgeview Estate
14.3,White,US,"A light golden color, this wine offers aromas of honeycomb, white peach and prickly pear. The tropical flavors are ripe yet elegant, with a creamy, rich feel that leads to an extended finish.",Dream Deferred,45,92,Washington,Columbia Valley,Horse Heaven Hills,Rasa 2013 Dream Deferred Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/rasa-2013-dream-deferred-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Rasa
15.1,Red,US,"Light aromas of basil and thyme mix with coffee, cherry and vanilla. The palate is all about elegance and detail with drawn-out fruit flavors, chewy tannins and tart acids. Just a baby now, this wine has a long life in front of it. It will be best from 2020–2025.",Plus One,75,92,Washington,Columbia Valley,Red Mountain,Rasa 2012 Plus One Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/rasa-2012-plus-one-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Rasa
12.5,White,France,"Domaine des Berthiers produces rich Sauvignon Blanc, packed with spice, acidity, concentrated citrus and herbal flavors. This 2014, still very young, has a strong bite of acidity and tight mineral texture that gives an almost shocking crispness at this stage. The wine obviously needs to age; drink from 2018.",Saint-Andelain,26,92,Loire Valley,Pouilly-Fumé,,Domaine des Berthiers 2014 Saint-Andelain  (Pouilly-Fumé),https://www.winemag.com/buying-guide/domaine-berthiers-2014-saint-andelain-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2014,Domaine des Berthiers
12.5,Red,US,"This is winemaker Ross Cobb's own family project, from extremely cool sites along the Sonoma Coast, including the family's own Coastlands vineyard. Here, with Rice-Spivak, he skirts the edge of ripeness, producing a light, bright wine that's at first hard to penetrate. Faint notes of tart cherry and pomegranate weave through like a fog, a seasoning of allspice on the finish.",Rice-Spivak Vineyard,75,92,California,Sonoma,Sonoma Coast,Cobb 2012 Rice-Spivak Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/cobb-2012-rice-spivak-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Cobb
14,Red,Spain,"Aromas of rooty berry, loamy dark plum and minerally crispness create a fine nose that offers notes of coffee and char as it unfolds. The palate on this Monastrell is widespread and grabby, with baked blackberry, raspberry and plum flavors. Chocolate and spice notes ride high on a comfortable finish. Drink through 2018.",Basado en Hechos Reales,30,92,Levante,Jumilla,,Crápula 2011 Basado en Hechos Reales Monastrell (Jumilla),https://www.winemag.com/buying-guide/crapula-2011-basado-en-hechos-reales-mourvedre-monastrell-jumilla/,Monastrell,2011,Crápula
14.8,Red,US,"Nearly opaque in darkness, this extremely rare wine grape, originally from Italy's Alto Adige, delivers aromas of charred and juicy roasted game, blackberry-mint syrup and balsamic figs. It's not quite so showy on the palate at first, but then a violety, blueberry and rose petal character emerges, along with Earl Grey tea elements and a decently grippy tannic structure. It's quite intriguing.",Joughlin Vineyard,32,92,California,Central Coast,Santa Ynez Valley,Santa Barbara Winery 2011 Joughlin Vineyard Lagrein (Santa Ynez Valley),https://www.winemag.com/buying-guide/santa-barbara-winery-2011-joughlin-vineyard-italian-red-lagrein-central-coast-santa-ynez-valley/,Lagrein,2011,Santa Barbara Winery
14.5,White,US,"Lemon juice, toasted oak, browned butter and vanilla entertain the nose on this proprietary white blend by stylish urban winemaker Matthias Pippig. Flavors are well rounded, with pan-fried apples, roasted peanuts and almonds accented by cinnamon.",Floral Study No. 2,50,92,California,Central Coast,Central Coast,Sanguis 2012 Floral Study No. 2 White (Central Coast),https://www.winemag.com/buying-guide/sanguis-2012-floral-study-no-2-white-central-coast/,White Blend,2012,Sanguis
14.5,Red,US,"A bold but well-behaved wine, this is spicy and meaty in aroma, generously layered with flavors of black plums, blackberries and incredibly velvety tannins. The way that the core of delicious fruit is shrouded in thick but soft tannins and threaded with acidity is a marvel. It's tempting to drink now but lay it down until 2018 if possible.",Les Côtes De L'Ouest,20,92,California,California Other,California,Terre Rouge 2012 Les Côtes De L'Ouest Syrah (California),https://www.winemag.com/buying-guide/terre-rouge-2012-cotes-louest-shiraz-syrah-syrah-other/,Syrah,2012,Terre Rouge
14.7,Red,US,"A wonderful spicy, toasted oak character runs through the aroma, flavor and finish of this full-bodied and eminently smooth wine. It smells full of grilled baguette and baking spices like vanilla and nutmeg, tastes almost like cherry pie topped with cream and has a luscious, lingering finish. While technically dry, it seems almost sweet with all those bakery impressions.",Glass House Vineyard,48,92,California,Sonoma,Sonoma Coast,Saxon Brown 2012 Glass House Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/saxon-brown-2012-glass-house-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Saxon Brown
12.9,White,US,"Nectarine, apricot, jasmine blossoms and lots of fresh squeezed Meyer lemon juice makes a delicious nose on this refreshing treat of a wine. It conveys lively, citrusy acidity and apple-rind tartness, offering flavors that last throughout the sip and deep into the finish.",,19,92,California,Central Coast,Santa Barbara County,Longoria 2014 Pinot Grigio (Santa Barbara County),https://www.winemag.com/buying-guide/longoria-2014-pinot-grigio-gris-grigio-central-coast-santa-barbara-county/,Pinot Grigio,2014,Longoria
14.1,Red,US,"In this polished and composed wine, subtle aromas of minerals, plums and spices are followed by a firm, slightly tannic texture that seems to relax with each sip. The flavors resemble plums and black cherries, plus hints of cinnamon, dill and dark chocolate. Save this for an elegant occasion after 2018.",,155,92,California,Central Coast,Livermore Valley,Lineage 2011 Red (Livermore Valley),https://www.winemag.com/buying-guide/lineage-2011-red-central-coast-livermore-valley/,Bordeaux-style Red Blend,2011,Lineage
13.9,Red,US,"This single-vineyard, 100% varietal wine explodes with aromas of freshly ground black pepper, thyme, violets and black cherries. The flavors are supremely pure and transparent, with little apparent new-oak influence and a captivating sense of texture.",Art Den Hoed Vineyard,32,92,Washington,Columbia Valley,Yakima Valley,Kerloo 2013 Art Den Hoed Vineyard Mourvèdre (Yakima Valley),https://www.winemag.com/buying-guide/kerloo-2013-art-den-hoed-vineyard-mourvedre-columbia-valley-yakima/,Mourvèdre,2013,Kerloo
15.1,Red,US,"This tastes complex, mellow and delicious, showing diverse aroma nuances like bay leaf and forest floor in addition to more fruity, black cherry, cinnamon and clove notes. It is full bodied, very ripe and juicy, and feels smooth in texture thanks to subdued acidity and tannins.",Two Barrel,60,92,California,Mendocino County,Mendocino,Masút 2013 Two Barrel Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/masut-2013-two-barrel-pinot-noir-mendocino-lake-counties-mendocino/,Pinot Noir,2013,Masút
14.5,Red,Spain,"Deep aromas of baked black fruits are bolstered by oaky notes of lemon peel and barrel spice. This is intense and hard driving, with flavors of coffee, lemon, blackberry, chocolate and tar. The smoky finish is accompanied by roasted berry notes and shearing acidity. Drink through 2020.",Colección Privada,49,92,Northern Spain,Rioja,,Sierra Cantabria 2012 Colección Privada  (Rioja),https://www.winemag.com/buying-guide/sierra-cantabria-2012-coleccion-privada-tempranillo-rioja/,Tempranillo,2012,Sierra Cantabria
14.4,Red,US,"Compelling aromas of rose and lavender mark this fairly full-bodied wine, giving it a lift on the nose and palate. Raspberry and black licorice take over the taste, concentrating flavor and intensity toward the lengthy, earthy finish.",Maritime,58,92,California,Sonoma,Sonoma Coast,W.H. Smith 2012 Maritime Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/wh-smith-2012-maritime-pinot-noir-sonoma-coast/,Pinot Noir,2012,W.H. Smith
14.3,Red,US,"Light in color this wine features gorgeous acidity and a lining of fresh, vibrant red cherry, adorned completely by a pretty rose-petal bouquet. Though gentle in color and body, the texture moves along, providing plenty of body to keep the wine freshly alive.",Peters Vineyard Gopher Hill Block,42,92,California,Sonoma,Sonoma Coast,Kokomo 2013 Peters Vineyard Gopher Hill Block Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kokomo-2013-peters-vineyard-gopher-hill-block-pinot-noir-sonoma-coast/,Pinot Noir,2013,Kokomo
14.3,Red,US,"A taste of sarsaparilla and fresh strawberry hulls combine in this soft, velvety and well-structured wine, the bouquet floral in rose petals and earthy dew. Medium to light bodied, it's a lovely sipping wine that will also pair well with food.",Oehlman Vineyard,42,92,California,Sonoma,Russian River Valley,WesMar 2012 Oehlman Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/wesmar-2012-oehlman-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,WesMar
12.9,Sparkling,US,"A pleasant rose-petal pink in color, this wine by regional sparkling veteran Norm Yost shows red-grapefruit pulp and skin, lime spritz and a shred of bubble gum on the nose, playing both on hedonism and restraint. It's extremely refreshing once sipped, with more lime and pink grapefruit zest.",Solomon Hills Vineyard Sparkling,42,92,California,Central Coast,Santa Maria Valley,Goat Bubbles 2013 Solomon Hills Vineyard Sparkling Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/goat-bubbles-2013-solomon-hills-vineyard-sparkling-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Goat Bubbles
12.5,Sparkling,US,"Bright, citrusy yellow, this wine conveys a nutty, creamy custard and marshmallow component to the nose. Fuller-bodied in substance and style, it nonetheless remains stony and steely on the palate, finishing with a twist of ginger and dried herb. It will be a fine fit with food.",Reserve Cuvée Late Disgorged Extra Brut,45,92,California,Napa-Sonoma,Carneros,Gloria Ferrer 2006 Reserve Cuvée Late Disgorged Extra Brut Sparkling (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-2006-reserve-cuvee-late-disgorged-extra-brut-sparkling-napa-sonoma-carneros/,Sparkling Blend,2006,Gloria Ferrer
15,Red,US,"Mourvèdre (81%) makes up the majority of this blend with Grenache (12%) and Syrah filling it out. It leans into savory notes, with aromas of sage, dried herbs, white pepper and mineral. The flavors are plush and palate-coating, bringing a slightly tacky feel that softens over time. It will be best after 2019.",Emmy,45,92,Washington,Columbia Valley,Wahluke Slope,Efeste 2012 Emmy Red (Wahluke Slope),https://www.winemag.com/buying-guide/efeste-2012-emmy-red-columbia-valley-wahluke-slope/,Rhône-style Red Blend,2012,Efeste
,Red,Italy,"Aromas of dark berry, violet, mint and menthol lead the nose and carry over to the palate together with juicy cherry and a note of baking spice. This is still tightly wound with densely packed but refined tannins and brisk acidity. Give it time to open up and blossom over the next few years. Drink 2018–2026.",Bricco delle Viole,85,92,Piedmont,Barolo,,G D Vajra 2011 Bricco delle Viole  (Barolo),https://www.winemag.com/buying-guide/g-d-vajra-2011-bricco-delle-viole-nebbiolo-barolo/,Nebbiolo,2011,G D Vajra
,Red,Italy,"This offers pretty aromas of perfumed dark berry, cake spice, leather, toast and a balsamic note. The full-bodied palate offers young red cherry, mint, oak, espresso and sage. Firm but velvety tannins and bright acidity provide the framework while a mocha note closes the finish.",Sorì Ginestra,110,92,Piedmont,Barolo,,Conterno Fantino 2011 Sorì Ginestra  (Barolo),https://www.winemag.com/buying-guide/conterno-fantino-2011-sori-ginestra-nebbiolo-barolo/,Nebbiolo,2011,Conterno Fantino
14,Red,Spain,"Powerful blackberry aromas are matched by creamy oak. This Monastrell-Syrah blend is a driller, with strong tannins and more than enough body weight. Oaky flavors of dark-berry fruits and black plums finish with vanilla and lactic notes. This is rock solid from head to toe; drink through 2021.",Gold 5,35,92,Levante,Jumilla,,Crápula 2013 Gold 5 Monastrell-Syrah (Jumilla),https://www.winemag.com/buying-guide/crapula-2013-gold-5-red-blend-monastrell-syrah-jumilla/,Monastrell-Syrah,2013,Crápula
14.5,Red,US,"Equal parts Merlot and Cabernet Franc (40% each) with the balance Cabernet Sauvignon and Merlot, this Stillwater Creek Vineyard wine has aromas of graphite, fresh herbs, dark coffee and cherry. It has palate-coating, layered chocolate and cherry flavors plus abundant vanilla accents, coalescing on the finish and lingering.",Ursa,39,92,Washington,Columbia Valley,Columbia Valley (WA),Baer 2012 Ursa Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2012-ursa-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Baer
12,Red,US,"Bellwether's single-vineyard Pinot stands out for its gorgeously lifted, blossomy perfume. The palate is a cherry bomb of flavor, yet elegantly framed by a razor's edge of acidity and soft, feathery tannins. Drinks beautifully now, but will be a joy to mature from 2020–2025.",Sawmill Creek Vineyard,30,92,New York,Finger Lakes,Finger Lakes,Bellwether 2012 Sawmill Creek Vineyard Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/bellwether-2012-sawmill-creek-vineyard-pinot-noir-finger-lakes/,Pinot Noir,2012,Bellwether
14.5,Red,US,"The flagship bottling for this winery, this brings aromas of dried herbs, dark chocolate, espresso bean, black currant and cherry. The dark fruit flavors are rich and concentrated, possessing a layered mouthfeel that captures the attention.",,29,92,Washington,Columbia Valley,Columbia Valley (WA),Barrister 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barrister-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Barrister
14.8,Red,US,"Made from 84% Cabernet Sauvignon and 16% Syrah, this up-front wine offers aromas of herbs, dried cherry and woodspice. The dark fruit flavors are rich, layered and focused, with the tannins tightly wound, seeming to need more time in the cellar to come into their own.",Columbia Rediviva Phinny Hill Vineyard,50,92,Washington,Columbia Valley,Horse Heaven Hills,Buty 2012 Columbia Rediviva Phinny Hill Vineyard Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/buty-2012-columbia-rediviva-phinny-hill-vineyard-columbia-valley-horse-heaven-hills/,Red Blend,2012,Buty
14.5,Red,Italy,"Aromas of underbrush, tobacco, baked earth and a whiff of pressed rose float from the glass. The round, full-bodied palate delivers dried berry, licorice and clove alongside ripe tannins. It's balanced but it also shows the heat of the vintage and is already almost accessible. Drink 2017–2021.",Garblèt Suè,85,92,Piedmont,Barolo,,Brovia 2011 Garblèt Suè  (Barolo),https://www.winemag.com/buying-guide/brovia-2011-garblet-sue-nebbiolo-barolo/,Nebbiolo,2011,Brovia
13.7,Red,US,"This mountaintop winery puts much effort in single-vineyard expressions, but this blend rivals even those, with nose-tingling aromas of concentrated hibiscus and pomegranate, plus dried sour cherries and graphite. Prominent herbs like oregano, thyme and dried sage mix with eucalyptus and menthol on the palate, where soft cranberry fruit serves as backbone.",,36,93,California,Central Coast,Santa Cruz Mountains,Thomas Fogarty 2012 Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/thomas-fogarty-2012-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Thomas Fogarty
,Red,Italy,"Enticing aromas of woodland berry, menthol, baking spices, tobacco and a balsamic note float from the glass. The savory, classically structured palate delivers wild cherry, crushed strawberry, white pepper, clove and licorice alongside a backbone of firm but refined tannins and bright acidity. Drink 2019–2031.",Bussia Dardi Le Rose,80,93,Piedmont,Barolo,,Poderi Colla 2011 Bussia Dardi Le Rose  (Barolo),https://www.winemag.com/buying-guide/poderi-colla-2011-bussia-dardi-le-rose-nebbiolo-barolo/,Nebbiolo,2011,Poderi Colla
14.2,Red,US,"The variety is unmistakable on this wine with its aromas of mortared fresh herbs, flowers, dry chocolate and cherry. The flavors show a mixture of lightness, intensity and richness, along with a captivating sense of texture and acidity.",Katherine Corkrum Estate Grown,50,93,Washington,Columbia Valley,Walla Walla Valley (WA),Spring Valley Vineyard 2012 Katherine Corkrum Estate Grown Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/spring-valley-vineyard-2012-katherine-corkrum-estate-grown-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2012,Spring Valley Vineyard
14,Red,US,"Pale in color, this 100% Grenache has arresting, complex aromas of candied strawberries, pomegranate, herbs, plum and orange peel. The red fruit and savory flavors are sweet and generous, showing an exquisite sense of purity and richness. It's a knee-buckler but all about delicacy and restraint.",Little G,65,93,Washington,Washington Other,Washington,Rôtie Cellars 2013 Little G Grenache (Washington),https://www.winemag.com/buying-guide/rotie-cellars-2013-little-g-grenache-other/,Grenache,2013,Rôtie Cellars
,Red,Italy,"This full-bodied red opens with aromas of ripe dark fruit, licorice, grilled porcini mushroom, menthol and a balsamic note. The structured palate offers mature black cherry, red berry, mocha, mint and grilled herbs alongside assertive but refined tannins.",San Giuseppe,,93,Piedmont,Barolo,,Pecchenino 2011 San Giuseppe  (Barolo),https://www.winemag.com/buying-guide/pecchenino-2011-san-giuseppe-nebbiolo-barolo/,Nebbiolo,2011,Pecchenino
14.1,Red,US,"Extremely seductive aromas of caramel, toasted oak, beach campfire, blackberry, black cherry and thin mint cookies welcome the nose to this bottling. The palate is equally complex and inviting, with milk chocolate, cherry pie, smoked pork and dried oregano flavors, tongue-tantalizing all around.",Jefferson Cuvee,45,93,California,Napa,Napa Valley,Monticello Vineyards 2012 Jefferson Cuvee Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/monticello-2012-jefferson-cuvee-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Monticello Vineyards
14.5,Red,Italy,"Firmly structured, this opens with aromas of cedar, dried herbs, black currant and sweet pipe tobacco. The smooth, rich palate delivers mature wild cherry, blackberry, dark chocolate, ground black pepper and a graphite note alongside a backbone of velvety tannins.",,120,93,Tuscany,Costa Toscana,,Duemani 2011 Cabernet Franc (Costa Toscana),https://www.winemag.com/buying-guide/duemani-2011-cabernet-franc-costa-toscana/,Cabernet Franc,2011,Duemani
13,White,France,"Hints of toast from wood aging give this wine its richness. It doesn't detract from the ripe apricot and peach fruit flavors while also keeping great freshness. All the elements have produced a ripe, full wine that could still age another year. Drink from 2017.",Grande Cuvée,30,93,Loire Valley,Sancerre,,Domaine Jean-Paul Balland 2013 Grande Cuvée  (Sancerre),https://www.winemag.com/buying-guide/domaine-jean-paul-balland-2013-grande-cuvee-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Domaine Jean-Paul Balland
14.5,Red,Italy,"Mature plum, cake spices, baked earth, leather and a balsamic note all come together on this full-bodied, single-vineyard offering. The forward, savory palate delivers mature black cherry, clove and licorice alongside ripe, assertive tannins.",Ravera,70,93,Piedmont,Barolo,,G D Vajra 2011 Ravera  (Barolo),https://www.winemag.com/buying-guide/g-d-vajra-2011-ravera-nebbiolo-barolo/,Nebbiolo,2011,G D Vajra
14.1,Red,US,"This wine smells like moist earth after a rainfall. Aromas of earth, smoke, peat, olive tapenade and tobacco lead to abundant savory flavors with a lightly chalky feel. It captivates the senses.",Impulsivo,90,93,Washington,Columbia Valley,Walla Walla Valley (WA),Cayuse 2012 Impulsivo Tempranillo (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/cayuse-2012-impulsivo-tempranillo-columbia-valley-walla-walla-wa/,Tempranillo,2012,Cayuse
14.5,Red,Spain,"This is yet another dense, powerful single-vineyard wine from Artadi. The palate is pure silk and very ripe. Saturated blackberry, boysenberry, toast, chocolate and herbal flavors finish plump and smooth. This delicious, unctuous heavyweight from a hot year is made for early consumption; drink through 2019.",La Poza de Ballesteros,110,93,Northern Spain,Rioja,,Artadi 2012 La Poza de Ballesteros  (Rioja),https://www.winemag.com/buying-guide/artadi-2012-poza-ballesteros-tempranillo-rioja/,Tempranillo,2012,Artadi
14.5,Red,Spain,"Jammy, concentrated aromas of boysenberry, violet petal and oak spice are about as rich and lusty as Rioja gets. This wine from a warm vintage is lush and lusty but less structured than other vintages. Jammy blackberry and blueberry flavors end in a jammy fashion. Drink through 2020.",El Carretil,190,93,Northern Spain,Rioja,,Artadi 2012 El Carretil  (Rioja),https://www.winemag.com/buying-guide/artadi-2012-el-carretil-tempranillo-rioja/,Tempranillo,2012,Artadi
12.9,Sparkling,US,"This is a fun discovery, a tantalizing mix of Pinot Noir and Chardonnay grown from estate vineyards in cool, acid-driven sites within the appellation ideal for sparkling. Light pink and gold in color, it celebrates the tangy flavors of pomegranate, strawberry and grapefruit against a mineral-laden backdrop and remarkable depth.",Methode Traditionelle Brut,42,93,California,Sonoma,Russian River Valley,Balletto 2011 Methode Traditionelle Brut Sparkling (Russian River Valley),https://www.winemag.com/buying-guide/balletto-2011-methode-traditionelle-brut-sparkling-sonoma-russian-river-valley/,Sparkling Blend,2011,Balletto
14.5,Red,US,"Cabernet Sauvignon (65%) takes the lead on this wine followed by Merlot (15%) and equal parts Cabernet Franc and Petit Verdot. Aromas of high-toned dried herbs, flowers, black currant, coffee and barrel spices lead to densely packed black fruit flavors that need time to strut their stuff. Drink after 2021.",Arctos,43,93,Washington,Columbia Valley,Columbia Valley (WA),Baer 2012 Arctos Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2012-arctos-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Baer
12.5,White,France,"Named after the steep slopes that back the Bourgeois winery, this powerful, concentrated wine shows both wonderful white and yellow fruits and a mineral character that gives a superb tension. Packed with fruit and impressively textured, it can still age. Drink from 2017.",La Côte des Monts Damnés,35,93,Loire Valley,Sancerre,,Henri Bourgeois 2013 La Côte des Monts Damnés  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2013-cote-monts-damnes-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Henri Bourgeois
14.5,Red,Spain,"Ripe aromas of prune, cassis and blackberry come with notes of spice cake, minerals and lemon peel. This feels grabby and strong, with pronounced acidity and tannins. Baked blackberry, black currant and toasty flavors are supported by a beam of firm acidity that carries onto the finish. Drink this powerful Rioja now through 2022.",La Nieta,149,93,Northern Spain,Rioja,,Viñedos de Paganos 2012 La Nieta  (Rioja),https://www.winemag.com/buying-guide/vinedos-paganos-2012-nieta-tempranillo-rioja/,Tempranillo,2012,Viñedos de Paganos
14.1,White,US,"A brand-new offering from this producer that usually traffics in Anderson Valley Pinot Noir from its own estate, this initial attempt at a white wine is stunning, a well-honed marriage between site and winemaker. Thick and expansive on the palate, it's a complex study in succulent apple and ginger, with a mineral-laden finish.",Gap's Crown Vineyard,45,93,California,Sonoma,Sonoma Coast,Black Kite 2013 Gap's Crown Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/black-kite-2013-gaps-crown-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Black Kite
14.4,Red,US,"This wine is 56% Cabernet Sauvignon, 25% Merlot and 19% Cabernet Franc. It's aromatically brooding, with notes of high-toned dried herbs and dark cherries. The flavors are textured and palate-coating, with firm tannins backing them up. Just a baby now, it has a long life in front of it. Enjoy after 2021.",Tapteil Vineyard,45,93,Washington,Columbia Valley,Red Mountain,Cadence 2012 Tapteil Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2012-tapteil-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Cadence
14.5,Red,US,"Gravel, asphalt and iron drive the minerally nose of this bottling, which also shows cigar box, cherry leather, stewed strawberry and chocolate-caramel aromatics. There is plenty of both tannic grip and vibrant acidity once sipped, with cherries, cranberries and oregano elements making for a saucy palate. Drink 2017–2025.",Honea,70,93,California,Central Coast,Santa Barbara County,Palmina 2008 Honea Nebbiolo (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2008-honea-nebbiolo-central-coast-santa-barbara-county/,Nebbiolo,2008,Palmina
14.8,White,US,"Dark gold in color, this decadent wine is robust in toasted chestnut and hazelnut layers which are rich and powerful on the seamless palate. The oak shows prominently on the nose and palate but finds its balance on the finish, allowing the wine to end with polish and reserve.",Estate Grown Cave Fermented Finch Hollow,115,93,California,Napa,Napa Valley,Jarvis 2013 Estate Grown Cave Fermented Finch Hollow Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/jarvis-2013-estate-grown-cave-fermented-finch-hollow-chardonnay-napa-valley/,Chardonnay,2013,Jarvis
9,Dessert,US,"The aromas draw you in with notes of kiwi, pineapple and mango. Brown sugar and tropical fruit flavors are intensely sweet and rich, with an unctuous feel.",Estate Bottled Ice Wine,25,93,Washington,Columbia Valley,Red Mountain,Kiona 2014 Estate Bottled Ice Wine Chenin Blanc (Red Mountain),https://www.winemag.com/buying-guide/kiona-2014-estate-bottled-ice-wine-chenin-blanc-columbia-valley-red-mountain/,Chenin Blanc,2014,Kiona
13,White,France,"Produced from flint soil (silex), this wine is intense, delicious and has a great future. Lemongrass and grapefruit flavors give a lift to the tight, strongly mineral texture. Spice and just a hint of wood bring out riper fruits as well as a refreshing, tangy texture. Drink from 2017.",Sancerre d'Antan Terroir de Silex,60,93,Loire Valley,Sancerre,,Henri Bourgeois 2013 Sancerre d'Antan Terroir de Silex  (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2013-sancerre-dantan-terroir-silex-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Henri Bourgeois
14.3,Red,US,"With the fruit coming from Pepper Bridge, Seven Hills and Yellow Jacket vineyards, this winery's inaugural Walla Walla Valley release displays complex aromas of coffee, smoked meat, mineral, blueberries, violets and licorice. The dark coffee flavors are concentrated and dense, coming in waves and leading to an extended finish.",Voyageur,55,93,Washington,Columbia Valley,Walla Walla Valley (WA),Maison Bleue 2012 Voyageur Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/maison-bleue-2012-voyageur-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Maison Bleue
13.9,Red,US,"Brawny in flavorful black cherry, this well-crafted wine from a prime vineyard is plush with cinnamon and structured tannins. Floral in aroma, it tastes of strawberry and black cherry, with a seasoning of black pepper on the finish. Drink now through 2023.",Gap's Crown Vineyard,60,93,California,Sonoma,Sonoma Coast,Lutum 2013 Gap's Crown Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lutum-2013-gaps-crown-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lutum
13.5,White,US,"This exceptional wine explodes in classic, characteristic aromas of rose water, dried rose petals and orange blossom, so floral and sublime. Edgy in taste, with a trace of salt, it exhibits no oak, celebrating instead an exuberance of fresh pear and grapefruit.",Dutton Ranch Green Valley Vineyard,25,93,California,Sonoma,Green Valley,Dutton-Goldfield 2014 Dutton Ranch Green Valley Vineyard Gewürztraminer (Green Valley),https://www.winemag.com/buying-guide/dutton-goldfield-2014-ranch-green-valley-vineyard-gewurztraminer-sonoma-green-valley/,Gewürztraminer,2014,Dutton-Goldfield
13,White,France,"The flint soil of the Fiou domaine has given a magnificent rich wine. Yellow fruits, ripe citrus and beautifully perfumed acidity all contribute to a wine that is packed with flavor. The fruit is still crisply fresh and the mineral texture from the soil shows how well it will age. Drink from 2017.",Le Grand Roc,40,93,Loire Valley,Sancerre,,Domaine Gérard Fiou 2012 Le Grand Roc  (Sancerre),https://www.winemag.com/buying-guide/domaine-gerard-fiou-2012-le-grand-roc-sauvignon-blanc-sancerre/,Sauvignon Blanc,2012,Domaine Gérard Fiou
14.7,Red,US,"Substantive in oak and weight, this concentrated, estate-grown wine is impressive in velvety texture and a savory conjuring of tobacco and black tea. Dark, brambly blackberry and dark cherry join in on the fun, providing vibrancy amid all the sophistication. Finishing with a dash of cardamom, this wine will cellar nicely through 2020.",West Slope,90,93,California,Napa-Sonoma,Carneros,Donum 2012 West Slope Pinot Noir (Carneros),https://www.winemag.com/buying-guide/donum-2012-west-slope-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Donum
14.5,Red,Italy,"This has a rather subdued nose that offers aromas of mature dark-skinned fruit, leather, tobacco, cooking spice and a balsamic note. The tightly woven, structured palate offers dried black cherry, ground pepper and intense licorice framed in a backbone of firm, refined tannins.",Rabajà Riserva,100,93,Piedmont,Barbaresco,,Giuseppe Cortese 2008 Rabajà Riserva  (Barbaresco),https://www.winemag.com/buying-guide/giuseppe-cortese-2008-rabaja-riserva-nebbiolo-barbaresco/,Nebbiolo,2008,Giuseppe Cortese
15,Red,Italy,"Enticing aromas of wild berry, pine forest, aromatic herbs, iris and a hint of leather emerge on this full-bodied red. The bold, chewy palate delivers crunchy red berry, anise white pepper, clove and sage alongside youthfully assertive tannins and bright acidity. The ripe fruit seamlessly supports the hefty alcohol level.",Albe,40,93,Piedmont,Barolo,,G D Vajra 2011 Albe  (Barolo),https://www.winemag.com/buying-guide/g-d-vajra-2011-albe-nebbiolo-barolo/,Nebbiolo,2011,G D Vajra
13.5,Red,Italy,"Structured and elegant, this blend of 60% Cabernet Sauvignon, 30% Merlot and 10% Petit Verdot offers aromas of blackberry, red currant, blue flowers, clove and oak. The concentrate palate doles out black cherry, plum, sage, anise and tobacco alongside a backbone of fine-grained tannins. Drink 2016–2022.",Saffredi,100,93,Tuscany,Maremma Toscana,,Fattoria Le Pupille 2012 Saffredi  (Maremma Toscana),https://www.winemag.com/buying-guide/fattoria-le-pupille-2012-saffredi-maremma-toscana/,Red Blend,2012,Fattoria Le Pupille
14.1,Red,US,"With just 1% each of Cabernet and Merlot, this wine is darker in color, and offers pretty while dense aromas of concentrated violet, hot brick and boysenberry juice. It's dense and grippy on the palate, but quite lively with flavors of dried blackberry, pepper spice, black slate minerality and, on the finish, semisweet chocolate.",BuoniAnni,36,93,California,Central Coast,Santa Ynez Valley,Cent'Anni 2010 BuoniAnni Sangiovese (Santa Ynez Valley),https://www.winemag.com/buying-guide/centanni-2010-buonianni-sangiovese-central-coast-santa-ynez-valley/,Sangiovese,2010,Cent'Anni
14.5,Red,Spain,"This inky, concentrated bruiser opens with lemony oak, graphite, earth tones and deep black-fruit aromas. Like the nose, the palate is intense and ripe as Tinto Fino gets, with smooth, manageable tannins. Flavors of blackberry, prune, cassis, lemon rind and tobacco end with power, class and depth; drink from 2017–2027.",Noble,162,93,Northern Spain,Ribera del Duero,,García Figuero 2010 Noble  (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2010-noble-tempranillo-ribera-duero/,Tempranillo,2010,García Figuero
14,Red,Italy,"Enticing aromas of violet, dark berry, leather and sweet baking spices lead the way on this vibrant, delicious red. The lively, polished palate doles out juicy wild cherry, black raspberry, cinnamon and clove framed in bright acidity and supple tannins. It boasts elegance and balance.",Bric dei Banditi,29,93,Piedmont,Barbera d'Asti,,Franco M. Martinetti 2012 Bric dei Banditi  (Barbera d'Asti),https://www.winemag.com/buying-guide/franco-m-martinetti-2012-bric-banditi-barbera-barbera-dasti/,Barbera,2012,Franco M. Martinetti
14.5,Red,US,This wine shows an almost-black core with a red rim. Jammy blackberry aromas lead to rich and mouth-coating fruit flavors that are ripe. The full body and firm tannins create a thick texture. This rich wine begs for aged cheese or a chocolate dessert for accompaniment. It's made with 50% Syrah and 25% each of Petite Sirah and Zinfandel.,,65,93,California,Sierra Foothills,Amador County,Renwood 2012 Red (Amador County),https://www.winemag.com/buying-guide/renwood-2012-red-sierra-foothills-amador-county/,Red Blend,2012,Renwood
14.9,Red,US,"This rare single-vineyard, single-varietal offering of Petit Verdot has brooding aromas of high-toned flowers, fresh herbs, cherry and coffee. It's full bodied but doesn't overwhelm with its brawny, well-integrated tannins, reserved fruit flavors, bright acid and long finish.",Living in the Limelight Dionysus Vineyard,55,93,Washington,Columbia Valley,Columbia Valley (WA),Rasa 2012 Living in the Limelight Dionysus Vineyard Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/rasa-2012-living-in-limelight-dionysus-vineyard-petit-verdot-columbia-valley-wa/,Petit Verdot,2012,Rasa
7.1,Dessert,US,"This lightly cloudy wine displays aromas of orange marmalade, candied pear and citrus peel. Honeyed dried apple and pear flavors display exquisite balance and length.",Lewis Estate Vineyard Late Harvest,38,93,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2014 Lewis Estate Vineyard Late Harvest Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2014-lewis-estate-vineyard-late-harvest-riesling-columbia-valley-wa/,Riesling,2014,Dunham
14.4,Red,US,"Cigar-box spice, sandalwood, hibiscus, cinnamon, wild strawberries and black olive converge on the nose of this wine by Josh Jensen, who created the appellation single-handedly. A lovely sense of airy and fresh pomegranate-raspberry juice pervades the snappy palate, with just enough anise to keep it interesting.",Reed Vineyard,65,93,California,Central Coast,Mt. Harlan,Calera 2012 Reed Vineyard Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2012-reed-vineyard-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2012,Calera
14.5,Red,Italy,"Ground pepper, tilled earth and black-skinned berry aromas all come together on this generous, full-bodied red. The fresh, delicious palate doles out ripe black cherry, black currant, licorice and clove alongside vibrant acidity and polished, fine-grained tannins.",Bricco dell'Uccellone,65,93,Piedmont,Barbera d'Asti,,Braida di Giacomo Bologna 2013 Bricco dell'Uccellone  (Barbera d'Asti),https://www.winemag.com/buying-guide/braida-giacomo-bologna-2013-bricco-delluccellone-barbera-barbera-dasti/,Barbera,2013,Braida di Giacomo Bologna
14.5,Red,US,"A distinctive personality shines through in the almost floral and lightly spicy aromas, the vivid and generous cherry-tart flavors and the ever-so-supple texture of this full-bodied wine. While it has firm acidity and tannins, this is a posh, luxurious beverage in which to indulge.",Nash Mill Vineyard,40,93,California,Mendocino County,Anderson Valley,Waits-Mast 2012 Nash Mill Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/waits-mast-2012-nash-mill-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Waits-Mast
14.3,White,US,"Ripe apples and pears meet with daffodils, honeysuckle and dried peaches on the nose of this wine from the Corralitos area. Flavors of lemon-lime soda, chamomile tea and pressed white flowers show on the floral and uplifting palate, which is warmed by a touch of popcorn.",Regan Vineyards Reserve,30,93,California,Central Coast,Santa Cruz Mountains,Bargetto 2013 Regan Vineyards Reserve Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bargetto-2013-regan-reserve-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2013,Bargetto
12.5,White,Spain,"This gorgeous Albariño opens with elegant aromas of white flowers, peach and minerals. There's ample acidity, body and flow to the palate, while flavors of nectarine, tangerine and lemon are top-shelf. A long-lasting, clean-as-polished-glass finish confirms excellent overall quality.",Selección Especial,27,93,Galicia,Rías Baixas,,Adegas Gran Vinum 2014 Selección Especial Albariño (Rías Baixas),https://www.winemag.com/buying-guide/adegas-gran-vinum-2014-seleccion-especial-albarino-rias-baixas/,Albariño,2014,Adegas Gran Vinum
14.4,Red,US,"A deep, dense concentration of black cherry and berry provides richness and juiciness to this wine, the fruit wrapped around velvety waves of full-bodied texture and a supporting wall of oak. Earthy licorice and black tea appear on the long finish.",Hellenthal,50,93,California,Sonoma,Sonoma Coast,W.H. Smith 2012 Hellenthal Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/wh-smith-2012-hellenthal-pinot-noir-sonoma-coast/,Pinot Noir,2012,W.H. Smith
14.8,Red,US,"This wine from the Palos Verdes coastline is redolent with sagebrush, crushed anise and alpine strawberries on the herbally aromatic nose. The sage also powers the palate, alongside juniper and pine, all set against a wild berry frame. This is a big Pinot, though it is relatively light in structure and happily reliant on savory herbs rather than overly ripe fruits.",,48,93,California,California Other,California,Villa Oneiro 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/villa-oneiro-2013-pinot-noir-other/,Pinot Noir,2013,Villa Oneiro
,Red,Italy,"Underbrush, cooking spices, dark berry and scorched earth aromas waft out of the glass. On the firm, full-bodied palate, licorice, tobacco and clove accent the core of ripe black cherry. Firm, well-integrated tannins give it a structured but polished feel. Drink 2018–2028.",Arione,,93,Piedmont,Barolo,,Gigi Rosso 2011 Arione  (Barolo),https://www.winemag.com/buying-guide/gigi-rosso-2011-arione-nebbiolo-barolo/,Nebbiolo,2011,Gigi Rosso
15,Red,Italy,"Alluring scents of perfumed berry, underbrush, pipe tobacco and leather come together on this firmly structured wine. The palate delivers mature black cherry, crushed raspberry, sage, rosemary, clove and a hint of cured meat. It's extremely well balanced thanks to assertive, fine-grained tannins and bright acidity.",Gramolere,64,93,Piedmont,Barolo,,Fratelli Alessandria 2011 Gramolere  (Barolo),https://www.winemag.com/buying-guide/fratelli-alessandria-2011-gramolere-nebbiolo-barolo/,Nebbiolo,2011,Fratelli Alessandria
14.5,Red,US,"Still in its shell, this wine has aromas of cocoa, vanilla, spice and dark cherries, showing a mixture of fruit and barrel. The flavors are dense, concentrated and opulent, revealing multiple layers and a hedonistic styling.",Estate Riverbend Vineyard,44,93,Washington,Columbia Valley,Wahluke Slope,Fielding Hills 2012 Estate Riverbend Vineyard Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/fielding-hills-2012-estate-riverbend-vineyard-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Fielding Hills
14.9,Red,US,"This wine is predominantly Cabernet Sauvignon (85%) with the remainder Cabernet Franc, Merlot and Syrah. Reserved aromas of toast, high-toned herbs, coffee and blue and black fruit lead to dense, rich, structured dark fruit flavors that show depth along with vibrant acidity and a long finish. This wine is built for the long haul and will be best from 2021–2028.",,75,93,Washington,Columbia Valley,Red Mountain,Col Solare 2012 Red (Red Mountain),https://www.winemag.com/buying-guide/col-solare-2012-red-columbia-valley-red-mountain/,Red Blend,2012,Col Solare
14,White,US,"A remarkable wine from the appellation's westernmost property, this shows lemon, honeydew, pomelo pith, tangerine skin and a touch of hazelnut on the nose. Lots of steely notes power the palate, with flavors of honeysuckle, pears and tangelo racing across the tongue. It's a perfect Chard for shellfish.",,45,93,California,Central Coast,Santa Maria Valley,Solomon Hills 2012 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/solomon-hills-2012-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Solomon Hills
14.7,Red,US,"This wine dazzles with detailed aromas of black currant, plum, herbs, cassis and earth along with barrel accents. The palate is wound up tightly at present but still accessible with layered, seamless fruit flavors along with a lengthy finish. It will be best enjoyed from 2022–2030.",,95,93,Washington,Columbia Valley,Walla Walla Valley (WA),Leonetti Cellar 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/leonetti-cellar-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Leonetti Cellar
14,Red,Italy,"A blend of Merlot, Cabernet Sauvignon and Syrah, this structured wine opens with aromas of plum, dark-skinned berry and a whiff of clove. The smooth, savory palate doles out black cherry, licorice and tobacco alongside firm, polished tannins.",Rosso,32,93,Tuscany,Bolgheri,,Le Macchiole 2012 Rosso  (Bolgheri),https://www.winemag.com/buying-guide/le-macchiole-2012-red-bolgheri/,Red Blend,2012,Le Macchiole
14.2,Red,US,"This project aimed to show how well Washington wines can age and the proof is in the bottle. Aromas are complex, with notes of dried cranberry, cherry, leather, black tea, cocoa and mushroom. The palate is packed with rich fruit flavors that show no signs of slowing down. It flat-out impresses.",,42,93,Washington,Columbia Valley,Columbia Valley (WA),Lawrelin 2002 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lawrelin-2002-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2002,Lawrelin
14.5,Red,Italy,"Dark fruit, leather, tobacco and spice aromas lead the way on this elegantly structured red. On the palate, notes of cocoa, vanilla, anise and espresso accent a core of fleshy black cherry, while firm, fine-grained tannins provide support. A licorice note signals the close.",,50,93,Piedmont,Barolo,,Josetta Saffirio 2011  Barolo,https://www.winemag.com/buying-guide/josetta-saffirio-2011-nebbiolo-barolo/,Nebbiolo,2011,Josetta Saffirio
14.2,White,US,"Baked apple and pear laced in caramel come to mind first, evoked from the aromatics of this wine. A richness of honey beckons, too. Golden in color and creamy in texture, it's balanced by streamlined acidity that keeps it elegant and refined, moving slowly toward a lengthy, drawn-out finish.",Don Miguel Vineyard Bonita's Hill Unfiltered,43,93,California,Sonoma,Russian River Valley,Marimar Estate 2012 Don Miguel Vineyard Bonita's Hill Unfiltered Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2012-don-miguel-vineyard-bonitas-hill-unfiltered-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Marimar Estate
14.5,Red,Italy,"Red berry, rose, iris, aniseed and forest floor aromas lead the nose on this structured red. The full-bodied palate offers juicy wild cherry, crushed raspberry, coffee, white pepper and cinnamon framed in firm, fine-grained tannins that lend elegance and structure.",Sarmassa,110,93,Piedmont,Barolo,,Marchesi di Barolo 2011 Sarmassa  (Barolo),https://www.winemag.com/buying-guide/marchesi-barolo-2011-sarmassa-nebbiolo-barolo/,Nebbiolo,2011,Marchesi di Barolo
14.5,Red,US,"Clear and light in color, this complex vineyard-designate sings in tea and nutmeg spice, allowing for richer, riper flavors of baked cherry. Velvety in texture, it builds to a full-figured finish, echoing that initial savory intrigue of black tea.",Dutton Ranch Widdoes Vineyard,60,93,California,Sonoma,Russian River Valley,Lucie 2013 Dutton Ranch Widdoes Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lucie-2013-dutton-ranch-widdoes-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Lucie
15.1,Red,US,"Not yet fully open, this blend of Les Collines and Seven Hills vineyard fruit has high-toned aromas of violets, sage, toffee and black plums. The feel is supple, showing depth and detail to the dark fruit flavors along with exceptional length. It's all about subtlety and elegance.",Principia Reserve,85,93,Washington,Columbia Valley,Walla Walla Valley (WA),Rasa 2012 Principia Reserve Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/rasa-2012-principia-reserve-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Rasa
14.6,Red,US,"Aromas of sage, espresso and green, savory herbs are at the fore on this lightly colored blend of Cabernet Sauvignon and Merlot, with the fruit notes in the background. The coffee and cherry flavors are elegant yet rich, with an outrageously long, expressive finish. It's all about subtlety, refinement and detail with plenty of each but needing some time for them all to meld together.",Creative Impulse DuBrul Vineyard,95,93,Washington,Columbia Valley,Yakima Valley,Rasa 2012 Creative Impulse DuBrul Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/rasa-2012-creative-impulse-dubrul-vineyard-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Rasa
14.4,Red,US,"Merlot and Cabernet Franc make up the majority of this wine, along with pinches of Petit Verdot and Malbec. It commands attention with aromas of flowers, herbs, freshly tilled soil, cherry, coffee and bittersweet chocolate. The palate is outrageously textured with a hypnotic mouthfeel and a finish that sails into the distance. Far from a blockbuster style, it's all about elegance and detail.",Uriah,50,93,Washington,Columbia Valley,Walla Walla Valley (WA),Spring Valley Vineyard 2012 Uriah Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/spring-valley-vineyard-2012-uriah-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Spring Valley Vineyard
15.5,Red,US,"A blend of 40% Grenache, 35% Syrah and 25% Mourvèdre, all aged in neutral oak, this wine impresses with alluring aromas of ripe strawberry, clove, blueberry, coffee and spice. Flavors are rich and palate-coating while displaying balance and finesse, with a finish that lingers.",,70,93,Washington,Columbia Valley,Columbia Valley (WA),Tenet 2013 G-S-M (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tenet-2013-rhone-style-red-blend-g-s-m-columbia-valley-wa/,G-S-M,2013,Tenet
14.3,Red,US,"The first vintage to see Aglianico (8%) blended in, this wine brings aromas and flavors of leather, sour cherry, earth and flowers. Seeing only neutral puncheons and oval botti, it's fresh and focused, coating the palate with textured fruit flavors brightened by tart acids and backed by firm tannins. It's both appealing and serious.",,65,93,Washington,Columbia Valley,Walla Walla Valley (WA),Leonetti Cellar 2012 Sangiovese (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/leonetti-cellar-2012-sangiovese-columbia-valley-walla-walla-wa/,Sangiovese,2012,Leonetti Cellar
13,White,US,"This wine displays a fascinating aroma profile of lees, lemon and custard. There's a real sense of vibrancy and energy in its creamy texture, with lively acidity drawing out the fruit tones. The balance is spot-on with outrageous length.",DuBrul Vineyard,48,93,Washington,Columbia Valley,Yakima Valley,Owen Roe 2013 DuBrul Vineyard Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2013-dubrul-vineyard-chardonnay-columbia-valley-yakima/,Chardonnay,2013,Owen Roe
14.8,White,US,"Salty and savory, this unfiltered wine conveys a lot of wet stone and petrol character. The dark golden color reveals its time in oak. Concentrated and full-bodied, with rich layers of baked apple and pear, it shows a complexity on the palate and a depth of lingering fruit and ginger on the finish.",Estate Grown Cave Fermented Finch Hollow Unfiltered,130,93,California,Napa,Napa Valley,Jarvis 2013 Estate Grown Cave Fermented Finch Hollow Unfiltered Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/jarvis-2013-estate-grown-cave-fermented-finch-hollow-unfiltered-chardonnay-napa-valley/,Chardonnay,2013,Jarvis
15.1,Red,US,"Dark, rich mountain blueberry and blackberry form the core of this classically delicious Napa Valley wine from an estate vineyard. Velvety dark chocolate melts over integrated tannins and a medium-strength body, the finish lengthy, dusty and well-structured. Age through 2020–2022.",Cloudy's Vineyard,125,93,California,Napa,Napa Valley,Janzen 2012 Cloudy's Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2012-cloudys-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Janzen
,Red,Italy,"This has an attractive Nebbiolo nose of rose, violet, perfumed red berry, baking spices and a whiff of pressed powder. The structured palate delivers red cherry, raspberry, grilled herbs, white pepper, anise and a balsamic note alongside firm, fine-grained tannins and brisk acidity. A hint of mint backs up the finish.",Brunate,,93,Piedmont,Barolo,,Francesco Rinaldi 2011 Brunate  (Barolo),https://www.winemag.com/buying-guide/francesco-rinaldi-2011-brunate-nebbiolo-barolo/,Nebbiolo,2011,Francesco Rinaldi
13.5,Red,Spain,"Earthy, dusty plum and berry aromas are concentrated, while this mature gran reserva is still vital on the palate due to fine, crisp acidity. Classic Rioja flavors of vanilla and tobacco accent raspberry and dried cherry flavors, while the finish is mild, harmonious and full of oaky vanilla notes. Drink through 2025.",Coto de Imaz Gran Reserva,44,93,Northern Spain,Rioja,,El Coto 2005 Coto de Imaz Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/el-coto-2005-imaz-gran-reserva-tempranillo-rioja/,Tempranillo,2005,El Coto
14.8,Red,US,"An inky-deep color with a dark red rim hints at the concentration. Enticing aromas from the spice rack, milk chocolate and vanilla lead to meltingly rich fruit and cocoa flavors that are deep and focused. At first sip it's almost sweet with ripe black cherry and black currant notes, but the vivid acidity and layer of fine tannins keep it dry and balanced. It will be best after 2020.",Blueline Vineyard,125,93,California,Napa,Napa Valley,Hourglass 2012 Blueline Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/hourglass-2012-blueline-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Hourglass
12.5,White,US,"Whiffs of wildflowers, fennel and slate combine in this deliciously blossomy, complex wine. While dry in style, it's a touch softer and riper than the HJW or Josef Vineyard bottlings, coating the palate in a supple silk of peach and grapefruit flavors. Powerful and concentrated, it lingers long on the finish. Delicious now, but sure to improve through at least 2023.",Magdalena Vineyard,36,93,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 Magdalena Vineyard Riesling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-magdalena-vineyard-riesling-finger-lakes-seneca-lake/,Riesling,2013,Hermann J. Wiemer
12,Sparkling,US,"A delightful spray of cherry blossoms meanders from nose to finish in this standout Pinot Noir sparkling. Elegantly mouthfilling, it showcases whisper-soft cherry and plum flavors against a dazzling backbone of acidity and minerality. Grace and power synchronize through a long, long finish.",Blanc de Noir,39,93,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2011 Blanc de Noir Sparkling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2011-blanc-noir-sparkling-finger-lakes-seneca-lake/,Sparkling Blend,2011,Hermann J. Wiemer
14.5,Red,Italy,"This boasts a classic nose of red berry, forest floor, spice rack and a balsamic note. The full-bodied palate delivers juicy red cherry, mature strawberry, clove, grilled herbs and anise alongside firm, fine-grained tannins. An earthy note of truffle closes the finish.",Bussia Vigna Campo dei Buoi,55,93,Piedmont,Barolo,,Costa di Bussia 2010 Bussia Vigna Campo dei Buoi  (Barolo),https://www.winemag.com/buying-guide/costa-bussia-2010-vigna-campo-buoi-nebbiolo-barolo/,Nebbiolo,2010,Costa di Bussia
13.7,Red,US,"Fruit-forward and luxurious, this is an estate-grown wine. Savory and soft, it traffics in dried cranberry and cherry besides a taste of truffle and black tea. Fresh and vibrant on the palate, it ends in a flush of caramel.",East Slope,90,93,California,Napa-Sonoma,Carneros,Donum 2012 East Slope Pinot Noir (Carneros),https://www.winemag.com/buying-guide/donum-2012-east-slope-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Donum
14.6,Red,US,"This wine is half Cabernet Sauvignon and 40% Syrah, finished off with Petit Verdot. The aromas and flavors of dried herbs, blackberry, tar and fresh flowers show multiple layers, with the palate displaying density and richness. It needs time to be at its best but will be worth the wait. Drink 2020–2027.",Callisto,39,93,Washington,Columbia Valley,Columbia Valley (WA),Baer 2012 Callisto Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2012-callisto-red-columbia-valley-wa/,Red Blend,2012,Baer
14.5,Red,US,"An incredibly dark wine by veteran winemaker Eric Laumann, this rarely tapped varietal offers lush and deep aromas of blackberry pie, black currant syrup, licorice soda and mint-chip ice cream. Velvety, tongue-tingling and extremely lengthy on the palate, it shows almost port-like flavors of milk chocolate, blueberry juice, peppery mint, cherry liqueur-filled chocolate and ripe raspberry-cranberry juice.",,35,93,California,Central Coast,Santa Lucia Highlands,Cambiata 2013 Dornfelder (Santa Lucia Highlands),https://www.winemag.com/buying-guide/cambiata-2013-other-red-dornfelder-central-coast-santa-lucia-highlands/,Dornfelder,2013,Cambiata
14.4,Red,US,"Cabernet Franc and Cabernet Sauvignon each take up 38% of this blend, with the rest equal parts Merlot and Petit Verdot. It captivates with aromas of black licorice, purple flowers, earth and herbs. The style is reserved, more focused on acid and tannin structure, but it still shows layers of textured fruit flavors. It will be best 2020–2030.",Ciel du Cheval Vineyard,45,93,Washington,Columbia Valley,Red Mountain,Cadence 2012 Ciel du Cheval Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2012-ciel-cheval-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Cadence
14.3,Red,US,"From the producer's estate vineyard, adjacent to a successful dairy farm it also runs, this tiny offering comes from four specific blocks across the property, and is a seductive, juicy, well-composed wine. Lush and oaky, it conveys a density of forest floor, complemented by raspberry and strawberry, before finishing robustly in spice and mushroom.",Three Sixty Bucher Vineyard,55,93,California,Sonoma,Russian River Valley,Bucher 2013 Three Sixty Bucher Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/bucher-2013-three-sixty-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Bucher
14.9,White,US,"A perennial standout, this is an exuberantly rich, classic expression of the variety, with the heady, unmistakable imprint of the producer and vineyard. Expansive and generous in style, it offers baked honeycrisp apple and a jolt of lemon pith, with aromas of honeysuckle and vanilla. The finish is lengthy and substantial, with memorable minerality.",Red Shoulder Ranch,52,94,California,Napa-Sonoma,Carneros,Shafer 2013 Red Shoulder Ranch Chardonnay (Carneros),https://www.winemag.com/buying-guide/shafer-2013-red-shoulder-ranch-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Shafer
14.2,Red,US,"Equal parts Cabernet Sauvignon and Petit Verdot figure into this wine, along with 20% Malbec, all from the producer's estate. A mix of coconut and cherry-berry cobbler entice aromatically, seasoned in dried herb and black peppercorn. Dry, dusty tannins make their presence felt, the wine all in all tart, generous and lively, finishing in a slow drag of tobacco.",Reserve,135,94,California,Napa,Diamond Mountain District,Von Strasser 2012 Reserve Red (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2012-reserve-red-napa-diamond-mountain-district/,Bordeaux-style Red Blend,2012,Von Strasser
15,Red,Italy,"Aromas of wild berry, underbrush and tobacco lead the nose on this classically crafted Barolo. The full-bodied palate delivers juicy Morello cherry, ripe black raspberry, baking spice and licorice alongside a network of ripe, assertive tannins and firm acidity. Drink 2018–2026.",Bussia,60,94,Piedmont,Barolo,,Giacomo Fenocchio 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/giacomo-fenocchio-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Giacomo Fenocchio
14.5,Red,Italy,"Woodland berry, tilled soil, cake spices and a whiff of game are some of the aromas you'll find on this fragrant, impressive wine. The full-bodied, elegant palate delivers juicy red cherry, black raspberry, clove, chopped herbs and a hint of cured meat alongside a backbone of firm, refined tannins and bright acidity. Drink 2018–2026.",,140,94,Piedmont,Barolo,,Cantina Bartolo Mascarello 2011  Barolo,https://www.winemag.com/buying-guide/cantina-bartolo-mascarello-2011-nebbiolo-barolo/,Nebbiolo,2011,Cantina Bartolo Mascarello
14.6,Red,US,"Fermented 75% whole-cluster and then aged in neutral oak, this wine offers complex, expressive aromas of green olive, fresh herbs, grilled asparagus, earth and peat. The palate brings waves of intensity, with sensuous, layered savory flavors that lead to a hyperextended finish. It's an exclamation point of a wine that shows the promise of this young winery and vineyard.",Stoney Vine Vineyard,50,94,Washington,Columbia Valley,Walla Walla Valley (WA),Ardor 2012 Stoney Vine Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/ardor-2012-stoney-vine-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Ardor
14.4,Red,US,"Cabernet Franc (84%) takes the lead on this wine with the balance equal parts Merlot and Petit Verdot. It opens with aromas of flowers, dried herbs, earth and mineral. The mouthfeel is dazzling, showing depth and intensity, with enough structure to go the distance.",Bel Canto Cara Mia Vineyard,60,94,Washington,Columbia Valley,Red Mountain,Cadence 2012 Bel Canto Cara Mia Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2012-bel-canto-cara-mia-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Cadence
14.6,Red,US,"Just over 75% Cabernet Sauvignon with the balance Malbec (10%), Petit Verdot (8%) and Merlot, this wine offers brooding but well-delineated aromas and flavors of blackberry, dried flowers, black tea, herbs, earth, barrel spices and light meaty notes. It's packed tightly with firm tannins and also shows great length. Drink 2022–2028.",Reserve,150,94,Washington,Columbia Valley,Walla Walla Valley (WA),Leonetti Cellar 2012 Reserve Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/leonetti-cellar-2012-reserve-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Leonetti Cellar
14.5,Red,US,"Gorgeous, deep dark-fruit aromas waft from the glass in this vivid, racy and pure wine. A concentrated but not heavy black-cherry note starts in the aroma, drives through the flavors and on to the lingering finish. Bracing acidity and fine but firm tannins add an elegant, appetizing mouthfeel. It will improve through 2022.",The West End,55,94,California,Mendocino County,Anderson Valley,E16 2013 The West End Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/e16-2013-west-end-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,E16
12,Sparkling,England,"Sophisticated aromas of Golden Pearmain apples, cream and pastry take the part of the first violin—chalky, resonant earth that of the sonorous cello. Their harmony and elegance together is astonishing. The crisp acidity is so well-integrated and illuminates the fruit and soil. The long finish again emphasizes absolute, uncompromising elegance of this wine.",Blanc de Blancs,49,94,England,,,Wiston Estate Winery 2010 Blanc de Blancs Chardonnay (England),https://www.winemag.com/buying-guide/wiston-estate-winery-2010-blanc-blancs-chardonnay/,Chardonnay,2010,Wiston Estate Winery
13.9,Red,US,"A delightfully elegant wine, the majority of it Merlot, this exudes cassis, pomegranate and cedar. Soft, refined tannins make it a pleasure to enjoy, made from a minuscule single-barrel lot, the grapes sourced from the hillsides of Carneros. It finishes in a refinement of dark milk chocolate.",Barrel Select,85,94,California,Napa,Napa Valley,Virage 2012 Barrel Select Red (Napa Valley),https://www.winemag.com/buying-guide/virage-2012-barrel-select-red-napa-valley/,Bordeaux-style Red Blend,2012,Virage
14.1,White,US,"A vivid bouquet of white flowers is cut by a pungent, pithy funkiness of crushed ants and iodine on this classic bottling by the Miller family and winemaker Trey Fletcher. The intriguing palate is tensely layered, with grapefruit pith, lime-sprayed limestone and a bit of almond oil on the finish, proving uniquely spicy and incredibly long-lasting.",,45,94,California,Central Coast,Santa Maria Valley,Bien Nacido 2012 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/bien-nacido-2012-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Bien Nacido
14.9,Red,US,"Pioneering winemaker Josh Jensen delivers pure and focused aromas of deep red pomegranate and dark purple fruits, a shred of violet, a noticeable chalkiness and a hint of sweet sage. It's rich and zesty on the palate, offering dark fruit flavors with a pine sap backbone, finishing strong on chocolate-dipped cherries.",Jensen Vineyard,85,94,California,Central Coast,Mt. Harlan,Calera 2012 Jensen Vineyard Pinot Noir (Mt. Harlan),https://www.winemag.com/buying-guide/calera-2012-jensen-vineyard-pinot-noir-central-coast-mt-harlan/,Pinot Noir,2012,Calera
12,Sparkling,England,"Gentle white blossom, white currant and Golden Delicious apple unite on an intriguing, subtly aromatic nose. Earthy, stony elements lend depth and resonance. This is so integrated that the delicious, ripe apple fruit is completely embraced by earth and subtle yet distinct autolysis. This is rich in style—aided by dosage—rounded and very elegant, with a sufficient structure for food pairing.",Blanc de Blancs,45,94,England,,,Hattingley Valley Wines 2010 Blanc de Blancs Chardonnay (England),https://www.winemag.com/buying-guide/hattingley-valley-wines-2010-blanc-blancs-chardonnay/,Chardonnay,2010,Hattingley Valley Wines
15,Red,Italy,"Enticing aromas of rose, violet, mature berry and a whiff of leather lead the way on this structured red. The full-bodied palate offers layers of dried black cherry, leather, tobacco and grilled herbs, supported by a backbone of firm, ripe tannins. Hold for even more complexity. Drink 2018–2028.",Badarina,60,94,Piedmont,Barolo,,Grimaldi Bruna 2011 Badarina  (Barolo),https://www.winemag.com/buying-guide/grimaldi-bruna-2011-badarina-nebbiolo-barolo/,Nebbiolo,2011,Grimaldi Bruna
14.5,Red,US,"From the Beckstoffer Georges III vineyard in the heart of the appellation, this 100% varietal wine is immense in lushness, plush and alive in cinnamon, red and black berry and smoke. Soft tannins provide a lift and an enjoyable evolution to the finish, with a bite of heft on the last sip. This should cellar well through 2020–2022.",Beckstoffer G III,100,94,California,Napa,Rutherford,Hunnicutt 2012 Beckstoffer G III Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/hunnicutt-2012-beckstoffer-g-iii-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Hunnicutt
12.5,Sparkling,England,"A lifting mix of golden, ripe apple, chamomile, moss and honey signals richness and some maturity. The palate is poised and holds all of these flavours tightly in a soaring, slender structure that is built on a firm foundation of bright acidity and subtle earthiness. Grown-up, taut, generous and poised, this is a honey-edged homage to the South Downs.",South Ridge Cuvée Merret Brut,38,94,England,,,Ridgeview Estate 2009 South Ridge Cuvée Merret Brut Sparkling (England),https://www.winemag.com/buying-guide/ridgeview-estate-2009-south-ridge-cuvee-merret-brut-sparkling/,Sparkling Blend,2009,Ridgeview Estate
11.5,Sparkling,US,"Made from a majority Chardonnay with 23% Pinot Noir, this salmon-pinkish sparkler is a stunner, inviting in floral and fruity components and crisp acidity. Grapefruit, strawberry and a taste of subtle custard coat the palate, staying light and bright through a lengthy, delightful finish.",Querencia Brut,55,94,California,Napa,Napa Valley,Schramsberg 2011 Querencia Brut Sparkling (Napa Valley),https://www.winemag.com/buying-guide/schramsberg-2011-querencia-brut-sparkling-napa-valley/,Sparkling Blend,2011,Schramsberg
14.5,Red,Italy,"Full-bodied and intense, this delicious wine opens with aromas of woodland berry, star anise, chopped herbs, underbrush and a whiff of light oak. The firm palate doles out ripe black cherry, licorice, sage and chopped mint alongside big, velvety tannins and fresh acidity.",Ginestra Casa Maté,,94,Piedmont,Barolo,,Elio Grasso 2011 Ginestra Casa Maté  (Barolo),https://www.winemag.com/buying-guide/elio-grasso-2011-ginestra-casa-mate-nebbiolo-barolo/,Nebbiolo,2011,Elio Grasso
14.5,Red,US,"From a vineyard within the Santa Rosa Plains, this wine opens in pretty, floral aromas of violet and gentle rose. Seductive, it follows with bursts of blood orange and wild strawberry that remain faint and delicate on the palate, light and clear in color, and elegant in intensity. Still, there's enough backbone to the wine to keep it fresh and alive through the long finish.",Toboni Vineyard,55,94,California,Sonoma,Russian River Valley,Gary Farrell 2013 Toboni Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/gary-farrell-2013-toboni-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Gary Farrell
14.5,Red,Spain,"García Figuero had a great year in 2010, as did many high-end Ribera del Duero wineries. This reserva is heady up front, with malty aromas of vanilla, barrel resin, tobacco, blackberry and cassis. This is huge but holds onto its balance, while flavors of baked black fruits come with vanilla, coffee, mocha and chocolate accents. This modern marvel finishes with vanilla, pepper and chocolate flavors on top of lasting black currant and blackberry. Drink through 2025.",15 Reserva,66,94,Northern Spain,Ribera del Duero,,García Figuero 2010 15 Reserva  (Ribera del Duero),https://www.winemag.com/buying-guide/garcia-figuero-2010-15-reserva-tempranillo-ribera-duero/,Tempranillo,2010,García Figuero
14,Red,Italy,"Ripe plum, mature black cherry, violet, clove, mocha, anise and grilled sage are just some of the sensations you'll find on this gorgeous wine alongside velvety tannins. It already has great depth but hold for more complexity. Drink 2017–2027.",Fontalloro,62,94,Tuscany,Toscana,,Felsina 2012 Fontalloro Sangiovese (Toscana),https://www.winemag.com/buying-guide/felsina-2012-fontalloro-sangiovese-toscana/,Sangiovese,2012,Felsina
13.5,White,US,"This wine by winemaker Fintan du Fresne shows sea salt, apple blossom, cherimoya and tangerine rinds on the nose. Flavors are clean and pure, with dried apple, more sea salt, a bit of nectarine and orange spritz, offering a profile that could comfortably rest on the tongue all day long.",Chamise,60,94,California,Central Coast,Edna Valley,Chamisal Vineyards 2012 Chamise Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/chamisal-2012-chamise-chardonnay-central-coast-edna-valley/,Chardonnay,2012,Chamisal Vineyards
15.2,Red,US,"From winemakers Dave Lattin and David Ramey, this tremendous wine is sourced from both Coombsville and Yountville, with small amounts of Petit Verdot, Malbec and Merlot in the blend, the latter from Soda Canyon. Smoky cigar, tar and meat direct the nose, atop concentrated, dark, brooding fruit and leathery tannins. Cellar through 2020.",,160,94,California,Napa,Coombsville,Merus 2012 Cabernet Sauvignon (Coombsville),https://www.winemag.com/buying-guide/merus-2012-cabernet-sauvignon-napa-coombsville/,Cabernet Sauvignon,2012,Merus
14.5,Red,Italy,"Pressed rose, dark berry, baked earth, forest floor, licorice, walnut and a balsamic note are some of the intriguing aromas you'll find on this fantastic, balanced Barolo. The structured, elegant palate delivers mature black cherry, dark raspberry, anise, white pepper, tobacco, orange peel and clove alongside assertive but refined tannins.",Monvigliero,63,94,Piedmont,Barolo,,Comm. G. B. Burlotto 2011 Monvigliero  (Barolo),https://www.winemag.com/buying-guide/comm-g-b-burlotto-2011-monvigliero-nebbiolo-barolo/,Nebbiolo,2011,Comm. G. B. Burlotto
14.2,Red,US,"A deep color and an aroma of extreme freshness are the first things to notice, then intense flavors of tart cherry and rhubarb kick in on the palate. This wine is light to medium bodied, and the texture is lively, with lip-smacking acidity and tannin. Best after 2017.",Mariah Vineyard,42,94,California,Mendocino County,Mendocino Ridge,Waits-Mast 2012 Mariah Vineyard Pinot Noir (Mendocino Ridge),https://www.winemag.com/buying-guide/waits-mast-2012-mariah-vineyard-pinot-noir-mendocino-lake-counties-ridge/,Pinot Noir,2012,Waits-Mast
14.5,Red,Spain,"Charred, smoky aromas of blackberry are ripe as can be, with a note of graphite. The palate is huge, polished, pure and ideal if you like ripe, modern Rioja. Flavors of toast, blackberry, spice and mocha finish toasty, with strong notes of pepper and coffee. Drink this smooth, silky single-vineyard Rioja through 2021.",Viña el Pison,300,94,Northern Spain,Rioja,,Artadi 2012 Viña el Pison  (Rioja),https://www.winemag.com/buying-guide/artadi-2012-vina-el-pison-tempranillo-rioja/,Tempranillo,2012,Artadi
14.2,Red,US,"Great balance, snappy acidity and concentrated fruit flavors make this grand wine especially appealing. The aromas of blackberry and red cherry are vibrant, the juicy, mouthwatering cherry flavors are dazzling and the finish lingers. It is balanced for good aging, so drink it from 2017–2020.",Oppenlander Vineyard,44,94,California,Mendocino County,Mendocino County,Waits-Mast 2012 Oppenlander Vineyard Pinot Noir (Mendocino County),https://www.winemag.com/buying-guide/waits-mast-2012-oppenlander-vineyard-pinot-noir-mendocino-lake-counties-county/,Pinot Noir,2012,Waits-Mast
12,Sparkling,England,"Both the fruit and the aromatic foliage of wild raspberries rise first from the glass. They are followed by richer, delicious strawberry and cream notes, with hints of almond patisserie and strawberry shortcake. The palate is resonant with yeasty, rounded autolytic notes that frame the wonderfully wilful English hedgerow character. The mousse is lively but soft and the finish long and echoing.",Rosé,44,94,England,,,Wiston Estate Winery 2011 Rosé Sparkling (England),https://www.winemag.com/buying-guide/wiston-estate-winery-2011-rose-sparkling/,Sparkling Blend,2011,Wiston Estate Winery
14.5,Red,Italy,"This opens with a beautiful fragrance of rose, violet, perfumed berry, leather, baking spice and a balsamic note. The palate is still young, weaving together sour cherry, crushed raspberry, cinnamon, anise and mocha alongside assertive but finely grained tannins. Drink 2018–2024.",Lazzarito Riserva,,94,Piedmont,Barolo,,Germano Ettore 2009 Lazzarito Riserva  (Barolo),https://www.winemag.com/buying-guide/germano-ettore-2009-lazzarito-riserva-nebbiolo-barolo/,Nebbiolo,2009,Germano Ettore
12,White,US,"Taut and crisp compared to the softer, riper Magdalena or Josef Vineyard bottlings, this polished, steely wine is a showcase of brash mineral style. It's dry on the palate, but flavors of white grapefruit and lime seem kissed with a spray of honey. Drinks beautifully now but should continue to improve through at least 2025.",HJW Vineyard,39,94,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 HJW Vineyard Riesling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-hjw-vineyard-riesling-finger-lakes-seneca-lake/,Riesling,2013,Hermann J. Wiemer
14.5,Red,US,"This is a big, flavorful wine, luscious in aroma, flavor and texture from the first whiffs of spicy oak and funky earth through saturated blackberry and clove flavors. The texture is both velvety and almost stiff at the same time. Drink now through 2020.",DTR Ranch,40,94,California,Sierra Foothills,Fiddletown,Terre Rouge 2012 DTR Ranch Syrah (Fiddletown),https://www.winemag.com/buying-guide/terre-rouge-2012-dtr-ranch-shiraz-syrah-syrah-sierra-foothills-fiddletown/,Syrah,2012,Terre Rouge
15.1,Red,US,"Floral and soft, with a substantial foundation of leather and black licorice, this is a tremendously seductive wine, layered and complex, with years to go in terms of structure. Already it offers velvety tannins and dreams of blackberry patches gone by, finishing with succulence and a taste of pure dark chocolate. Cellar through 2022.",Beckstoffer To Kalon Vineyard,175,94,California,Napa,Napa Valley,Janzen 2012 Beckstoffer To Kalon Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/janzen-2012-beckstoffer-to-kalon-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Janzen
14.5,Red,US,"This wine speaks to cool-climate with a crispness of rhubarb and strawberry deftly held together by beguiling cinnamon, clove and a bouquet of rose petals. Spicy in acidity, it evolves in the glass to become velvety and seductive in texture, ending in a lingering warmth and depth.",Peters Vineyard Winemaker's Reserve,48,94,California,Sonoma,Sonoma Coast,Kokomo 2013 Peters Vineyard Winemaker's Reserve Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kokomo-2013-peters-vineyard-winemakers-reserve-pinot-noir-sonoma-coast/,Pinot Noir,2013,Kokomo
14.5,White,US,"Enticing aromas like salted nuts, exotic fruit flavors and a generous viscosity in the texture make this a luxurious and distinctive wine. Unusual for a white, it features savory hints of tobacco in the lush pineapple and guava flavors. Delicious and unique, it will also age well through 2020.",,25,94,California,Sierra Foothills,Sierra Foothills,Terre Rouge 2013 Roussanne (Sierra Foothills),https://www.winemag.com/buying-guide/terre-rouge-2013-roussanne-sierra-foothills/,Roussanne,2013,Terre Rouge
14.9,Red,US,"Seductive aromas of dried tart Montmorency cherries, rose petals, pipe tobacco and tanned cowhides create gamy earthiness on this Steve Clifton bottling. The palate is lush with dried red fruit and brown spice, framed by grippy structure and bright, searing acidity. Wait until 2018 to open, but this will drink superbly through 2030.",Sisquoc,50,94,California,Central Coast,Santa Maria Valley,Palmina 2008 Sisquoc Nebbiolo (Santa Maria Valley),https://www.winemag.com/buying-guide/palmina-2008-sisquoc-nebbiolo-central-coast-santa-maria-valley/,Nebbiolo,2008,Palmina
14.5,Red,Italy,"Firmly structured, this opens with aromas of white truffle, forest floor, baking spice and red berry aromas accented with a whiff of sage and rosemary. On the palate, notes of white pepper, grilled herbs and tobacco accent the black cherry core while a backbone of assertive but refined tannins provide the framework.",Rocche di Castelletto,65,93,Piedmont,Barolo,,Cascina Chicco 2011 Rocche di Castelletto  (Barolo),https://www.winemag.com/buying-guide/cascina-chicco-2011-rocche-castelletto-nebbiolo-barolo/,Nebbiolo,2011,Cascina Chicco
13,Red,France,"This wine offers scents of peppered meat and ripe blackberries, then adds hints of black olive and licorice to the mix on the palate. It's concentrated and full bodied, with a richly textured, lingering finish. Drink now–2025.",Cuveé Gaby,42,92,Rhône Valley,Crozes-Hermitage,,Domaine du Colombier 2013 Cuveé Gaby  (Crozes-Hermitage),https://www.winemag.com/buying-guide/domaine-colombier-2013-cuvee-gaby-shiraz-syrah-syrah-crozes-hermitage/,Syrah,2013,Domaine du Colombier
14.9,Red,US,"Steve Clifton's top-shelf study of this notoriously tough-to-tame grape is redolent with prunes, dried cherries, rose-petal extract and bloody steak on the amazing nose, which is leveled by a chipped slate minerality. Its sanguine character is approachable now, with red currants and cherries, but will drink well through 2025.",Rocca,90,94,California,Central Coast,Santa Barbara County,Palmina 2008 Rocca Nebbiolo (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2008-rocca-nebbiolo-central-coast-santa-barbara-county/,Nebbiolo,2008,Palmina
12.5,Sparkling,US,"Golden yellow in color, this aged, vintage cuvée is light and floral, with tastes of guava and fennel around a full, creamy texture and buoyant acidity. Disgorged in July 2014, it stays fresh and vibrant throughout the lengthy finish.",Carneros Cuvée,75,92,California,Napa-Sonoma,Carneros,Gloria Ferrer 2004 Carneros Cuvée Sparkling (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-2004-carneros-cuvee-sparkling-napa-sonoma-carneros/,Sparkling Blend,2004,Gloria Ferrer
13.5,Red,Spain,"Pure, clean, polished aromas of cherry, plum and berry are fit and fruity. This has a lot of life and spunky tannins, while flavors of raspberry, plum and wild herbs finish with a hint of brine and easy length. This is a fine Mencía made in a crowd-pleasing style. Drink through 2020.",Lalama,36,92,Galicia,Ribeira Sacra,,Dominio Do Bibei 2011 Lalama Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/dominio-bibei-2011-lalama-spanish-red-mencia-ribeira-sacra/,Mencía,2011,Dominio Do Bibei
14.5,Red,US,"This wine is at the fringes in Washington, exploring dry farming where irrigation is the norm. Fresh herb, blackberry and raspberry aromas lead off. Packed with rich, elegant fruit flavors, it also has an herbal streak running from head to tail.",Dry Land,38,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tulpen 2010 Dry Land Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tulpen-2010-dry-land-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,Tulpen
13,Red,France,"This is the second wine of Château Pibran, whose vineyard is situated close to those of the the first growths of Mouton and Lafite. Structured and dense, this is a solid, powerful wine, packed with juicy black currant fruits and generous tannins. Give this wine until 2018 before drinking.",Château Tour Pibran,32,91,Bordeaux,Pauillac,,Château Pibran 2012 Château Tour Pibran  (Pauillac),https://www.winemag.com/buying-guide/chateau-pibran-2012-tour-red-pauillac/,Bordeaux-style Red Blend,2012,Château Pibran
,Red,Italy,"Leather, forest floor and balsamic scents come together in the glass. The palate is still rather closed but offers dried black cherry, mocha, vanilla and a hint of espresso framed in bracing, tightly wound tannins. Drink 2018–2026.",Pernanno,73,91,Piedmont,Barolo,,Cascina Bongiovanni 2011 Pernanno  (Barolo),https://www.winemag.com/buying-guide/cascina-bongiovanni-2011-pernanno-nebbiolo-barolo/,Nebbiolo,2011,Cascina Bongiovanni
12.5,Red,France,"Oak aging has added layers of vanilla and cinnamon, clove and menthol to this wine's ample black cherry fruit. There's a velvety plushness unusual for Crozes-Hermitage, but it adds welcome dimension to the finish.",Oratorio,36,91,Rhône Valley,Crozes-Hermitage,,Ogier 2013 Oratorio  (Crozes-Hermitage),https://www.winemag.com/buying-guide/ogier-2013-oratorio-red-crozes-hermitage/,Rhône-style Red Blend,2013,Ogier
14.6,Red,US,"A whiff of smoky campfire opens this wine, followed by an unlikely counterpoint of lavender. Notes of black cherry and strawberry then unfurl, along with plenty of earthy mushroom and forest floor. The wine reveals a tension of weight and body as it evolves in the glass, with a bite of tannin on the finish. Let it open a bit.",Trenton 1880,48,91,California,Sonoma,Russian River Valley,E16 2013 Trenton 1880 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/e16-2013-trenton-1880-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,E16
14.5,White,US,"Coming largely from Canoe Ridge and Cold Creek vineyards, this wine leads with barrel aromas of toast and char out in front of peach. It's rich and full bodied, showing a sense of texture and gravitas. The oak is not shy the but the fruit stands up to it.",Ethos Reserve,36,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Ethos Reserve Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-ethos-reserve-chardonnay-columbia-valley-wa/,Chardonnay,2013,Chateau Ste. Michelle
13.8,Rose,US,"Made from Syrah grapes with purpose, not as a saignée, this is an alluring wine, its aromatics exuberant in wild strawberry and rhubarb, with a pithy, textured vibe. With just the right amount of power and body, it's vibrant and yet has body and weight, retaining substance through the long finish.",Corallina,25,91,California,Napa,Napa Valley,Cornerstone 2014 Corallina Rosé (Napa Valley),https://www.winemag.com/buying-guide/cornerstone-2014-corallina-rose-napa-valley/,Rosé,2014,Cornerstone
14.5,Red,US,"Aromas of vanilla, cocoa and dark berries lead to full-bodied and velvety coffee, cherry and dark fruit flavors. The oak plays prominently but this wine is still pretty hard to resist.",Reserve,35,91,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2012 Reserve Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2012-reserve-malbec-columbia-valley-horse-heaven-hills/,Malbec,2012,Columbia Crest
14.4,Red,US,"At a full 91% of the blend, this could be labeled as Cabernet Sauvignon, with Cabernet Franc rounding it out. It's shut down aromatically at present with assorted dried herbs poking through. The palate brings highly structured fruit flavors, with vibrant acidity tying it all together. Decant for a day if drinking in the near term; it will be best after 2022.",Camerata Cara Mia Vineyard,60,91,Washington,Columbia Valley,Red Mountain,Cadence 2012 Camerata Cara Mia Vineyard Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2012-camerata-cara-mia-vineyard-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Cadence
13,White,Spain,"Leesy aromas of pear, apple and vanilla are pure and generous, with intensity. Layered and elegant on the palate, this was made entirely from free-run juice and tastes of dry apricot, citrus and apple. A note of spicy white pepper rises up on a minerally finish. Drink this winning Albariño now.",Lágrima,22,91,Galicia,Rías Baixas,,Bágoa do Miño 2014 Lágrima Albariño (Rías Baixas),https://www.winemag.com/buying-guide/bagoa-mino-2014-lagrima-albarino-rias-baixas/,Albariño,2014,Bágoa do Miño
13.8,Red,US,"Despite the Columbia Valley label this is all Red Mountain, old-vine Merlot from the winery's estate vineyard. Raspberry, mocha, clove and spice aromas lead to supple, understated fruit flavors and an extended finish. It's a perfect example of what makes this variety special in Washington.",,25,91,Washington,Columbia Valley,Columbia Valley (WA),Kiona 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kiona-2012-merlot-columbia-valley-wa/,Merlot,2012,Kiona
13.9,Red,US,"There's a vibrant purity to this wine with its aromas and flavors of boysenberry, green olive, wet gravel and smoked meat, with the Viognier blended in (8%) only adding to its perfume. It coats the palate with a plush but still light and lively texture backed by a zing of tart acidity.",Upland Vineyard,48,91,Washington,Columbia Valley,Snipes Mountain,Kerloo 2013 Upland Vineyard Syrah (Snipes Mountain),https://www.winemag.com/buying-guide/kerloo-2013-upland-vineyard-shiraz-syrah-syrah-columbia-valley-snipes-mountain/,Syrah,2013,Kerloo
14,Red,US,"A blend of Grenache from Angiolina Farm and Upland vineyards along with 22% StoneTree Mourvèdre, this wine offers aromas of violets, raspberry, plum and assorted herbs. The plum and dark raspberry flavors are pure, ripe and full while retaining a pleasing sense of balance. The complexity only increases with some additional time open.",Majestic,26,91,Washington,Columbia Valley,Columbia Valley (WA),Kerloo 2013 Majestic Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kerloo-2013-majestic-grenache-columbia-valley-wa/,Grenache,2013,Kerloo
13.5,White,US,"This 100% varietal wine, fermented and aged in stainless steel, is silky and creamy, with a medium body and texture that retains a sizzle of freshness on the palate. Well balanced, it offers melon, green apple and lemon, with a tease of fresh-cut peach, ending crisp and clean.",Hendry Vineyard,20,91,California,Napa,Napa Valley,Hendry 2014 Hendry Vineyard Albariño (Napa Valley),https://www.winemag.com/buying-guide/hendry-2014-vineyard-albarino-napa-valley/,Albariño,2014,Hendry
15,Red,Italy,"Oak, ripe dark-skinned fruit, menthol, grilled herbs and brown cooking spice aromas lead the way. The firm palate offers baked black cherry, vanilla, dark chocolate, espresso and anise accompanied by firm, refined tannins. It's well balanced and already almost accessible.",,50,91,Piedmont,Barolo,,La Fusina 2011  Barolo,https://www.winemag.com/buying-guide/fusina-2011-nebbiolo-barolo/,Nebbiolo,2011,La Fusina
13.5,White,US,Enticing aromas like baking spices and a vivid mix of fruit and spice flavors are carried along beautifully by lively acidity matched with luxurious body. This tastes subtly and attractively oaky and has considerable complexity and length.,True Grit Reserve,30,91,California,Mendocino County,Mendocino County,Parducci 2013 True Grit Reserve Chardonnay (Mendocino County),https://www.winemag.com/buying-guide/parducci-2013-true-grit-reserve-chardonnay-mendocino-lake-counties-county/,Chardonnay,2013,Parducci
12.5,Red,France,"Ripe and smoky, this offers great fruit that bursts through the tannic structure. The 70% Merlot and 30% Cabernet Sauvignon blend is packed with red plum and blackberry fruits that are based upon a solid structure. This will be a fine wine; just wait until 2017. Producer Arnaud Pomme works with co-operative Alliance Bourg.",,26,91,Bordeaux,Blaye Côtes de Bordeaux,,Château Métairie Neuve 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-metairie-neuve-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Métairie Neuve
14.3,White,US,"Ripe fruit flavors and a gorgeously rich texture make this full-bodied wine difficult to resist. It smells like Pippin apples and toasted almonds, tastes more like Bosc pears with a layer of cream on top, yet it's dry and well balanced.",The Choir,18,91,California,Mendocino County,Mendocino County,Atrea 2013 The Choir Viognier-Roussanne (Mendocino County),https://www.winemag.com/buying-guide/atrea-2013-choir-rhone-style-white-blend-viognier-roussanne-mendocino-lake-counties-county/,Viognier-Roussanne,2013,Atrea
14.8,Red,US,"From a small family-run operation that is 100% estate, this Cab is thick in blueberry and blackberry, almost syrupy rich. With a big juicy backbone, it offers a full-figured body and leathery texture, ending explosively with notes of black licorice and toffee. Cellar through 2020.",Emily Kestrel,65,91,California,Napa,Howell Mountain,Summit Lake 2010 Emily Kestrel Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/summit-lake-2010-emily-kestrel-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2010,Summit Lake
15,Red,Spain,"Punchy black-cherry and plum aromas are dry, earthy and toasty, with stony minerality and crispness. This is a full, lively, generous Monastrell offering blackberry, spiced cake and chocolate flavors over a dark, coffee-laden finish that goes the distance. Drink through 2018.",Tarima Hill Estate Bottled Old Vines,17,91,Levante,Alicante,,Volver 2012 Tarima Hill Estate Bottled Old Vines Monastrell (Alicante),https://www.winemag.com/buying-guide/volver-2012-tarima-hill-estate-bottled-old-vines-mourvedre-monastrell-alicante/,Monastrell,2012,Volver
12.5,White,France,"Produced from old vines in Verdigny, this is rich while still totally crisp. Ripe yellow and white fruits, apricots and apples are cut with acidity and a taut, mineral character. While this wine is ready to drink, it will improve for some time, and will be better in 2017.",Vieilles Vignes,50,91,Loire Valley,Sancerre,,Roger et Didier Raimbault 2013 Vieilles Vignes  (Sancerre),https://www.winemag.com/buying-guide/roger-didier-raimbault-2013-vieilles-vignes-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Roger et Didier Raimbault
14.2,Red,US,"This is all Cabernet coming from one of the state's top vineyards. The aromas offer notes of fresh tobacco, red fruit, dried herbs and an assortment of barrel spices. It's packed with plentiful dark cherry and cranberry flavors that show intensity, finesse and impressive length.",Seven Hills Vineyard,45,91,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2012 Seven Hills Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2012-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Seven Hills
14.4,Red,US,"From a fourth-generation winemaking and grape-growing family, this Cab with 5% Merlot conveys peppercorn, cedar and dried herb, a slice of pencil lead on the periphery. Cranberry, cherry and rhubarb dance around its smooth, substantial edges, with dense tannins and vanilla surging on the lengthy, spicy finish.",,74,91,California,Napa,Rutherford,S.R. Tonella 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/sr-tonella-2012-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,S.R. Tonella
14.7,Red,US,"A heavier take on this often fresh and light grape, this shows blackberry fruit, roasted game and dark tobacco leaf on the slightly sour nose. Dense and rich with black cherry flavors, the palate is lifted by menthol and white pepper, with cooked beef flavors adding heft.",,34,91,California,Central Coast,Central Coast,Pianetta 2012 Barbera (Central Coast),https://www.winemag.com/buying-guide/pianetta-2012-barbera-central-coast/,Barbera,2012,Pianetta
13.5,Red,Spain,"Warm, ripe, earthy aromas of plum and berry are welcoming. This is moderately tannic, with lasting acidity. Oaky aromas of coconut and vanilla blend nicely with loamy earth, black plum and prune flavors. A mellow, flavorful, smooth finish amounts to a fine ending; drink through 2020.",Gran Reserva,50,91,Northern Spain,Rioja,,Marqués del Puerto 2005 Gran Reserva  (Rioja),https://www.winemag.com/buying-guide/marques-puerto-2005-gran-reserva-tempranillo-blend-rioja/,Tempranillo Blend,2005,Marqués del Puerto
14.5,Red,Italy,"This opens with aromas of dark berry, forest floor, dried rose, new leather and a balsamic note. On the palate, notes of white pepper, coffee and clove accent a core of crunchy red berry. Racy acidity and assertive tannins provide the framework. Drink 2018–2023.",Cannubi,110,91,Piedmont,Barolo,,Marchesi di Barolo 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/marchesi-barolo-2011-cannubi-nebbiolo-barolo/,Nebbiolo,2011,Marchesi di Barolo
12.6,Red,US,"Moss and wood notes mingle with violet and lavender perfume on this elegant, subtly nuanced Pinot Noir. Ripe, rich black-cherry and berry flavors are offset by a brisk acidity and a penetrating mineral backbone. It's lovely now, but structured enough, and still boldly tannic, to merit further cellar aging. Drink from 2020–2025.",Reserve,30,91,New York,Finger Lakes,Finger Lakes,McGregor 2011 Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2011-reserve-pinot-noir-finger-lakes/,Pinot Noir,2011,McGregor
13.8,White,US,"There's an almost green tint to this wine and the nose shows honeyed peach, Key-lime pie, kiwi fruit and a touch of white pepper. The palate is tightly focused yet brings ample structure, with lime rinds, green-apple skin and red-apple flesh combining for a strongly complex sipper.",Paragon Vineyards,24,91,California,Central Coast,Edna Valley,Mattina Fiore 2014 Paragon Vineyards Albariño (Edna Valley),https://www.winemag.com/buying-guide/mattina-fiore-2014-paragon-albarino-central-coast-edna-valley/,Albariño,2014,Mattina Fiore
12.5,White,France,"This full, ripe wine offers rich apple and pear flavors as well as considerable acidity. The wine is concentrated in citrus and green fruits which complement each other and add to the rich character. Drink from the end of 2017.",Anciennes Vignes,30,91,Loire Valley,Sancerre,,Patient Cottat 2014 Anciennes Vignes  (Sancerre),https://www.winemag.com/buying-guide/patient-cottat-2014-anciennes-vignes-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Patient Cottat
13.5,White,Italy,"Fragrant and fresh, this opens with aromas of yellow field flowers, peaches, pineapple and citrus zest. The vibrant palate offers pear, lemon drop and lime alongside lively acidity. The clean, lingering finish closes on a white almond note.",,20,91,Tuscany,Vernaccia di San Gimignano,,Panizzi 2013  Vernaccia di San Gimignano,https://www.winemag.com/buying-guide/panizzi-2013-white-vernaccia-san-gimignano/,White Blend,2013,Panizzi
13.5,Red,US,"This wine pops with aromas of blue and black fruit, vanilla, orange peel and cocoa. The palate is full of restrained, supple-feeling cranberry and cherry flavors that draw out on the finish.",Lewis Estate Vineyard,75,91,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2011 Lewis Estate Vineyard Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2011-lewis-estate-vineyard-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Dunham
12.9,Sparkling,US,"Chalky minerality meshes with soft, clean and crisp pink grapefruit flesh and blossom on the nose of this wine by Norm Yost, one of the first to make sparklers annually in Santa Barbara. More grapefruit flavors consume the palate alongside cut pears, sliced apples and wet cement, offering a texture that's both crisp and rich.",Brut Cuvée,42,91,California,Central Coast,Santa Barbara County,Goat Bubbles 2013 Brut Cuvée Sparkling (Santa Barbara County),https://www.winemag.com/buying-guide/goat-bubbles-2013-brut-cuvee-sparkling-central-coast-santa-barbara-county/,Sparkling Blend,2013,Goat Bubbles
14.5,Red,US,"Lighter in color, this has aromas of char, coffee and vanilla that lead to varietal flavors of raspberry and chocolate, showing an interplay of fruit and barrel. It displays intensity and richness, still needing time to stretch its legs. Drink after 2018.",Estate Riverbend Vineyard,36,91,Washington,Columbia Valley,Wahluke Slope,Fielding Hills 2012 Estate Riverbend Vineyard Merlot (Wahluke Slope),https://www.winemag.com/buying-guide/fielding-hills-2012-estate-riverbend-vineyard-merlot-columbia-valley-wahluke-slope/,Merlot,2012,Fielding Hills
13.8,Red,US,"All five Bordeaux varieties are blended into this wine that offers boysenberries, violets, black pepper and sweet tar on the nose. The palate is decorated with a complex mix of blackberry, purple florals, dark chocolate and espresso bean, proving meaty and well spiced.",,22,91,California,Central Coast,Paicines,Donati Family Vineyard 2012 Claret (Paicines),https://www.winemag.com/buying-guide/donati-2012-bordeaux-style-red-blend-claret-central-coast-paicines/,Claret,2012,Donati Family Vineyard
13.5,Red,Italy,"Classically structured, this still needs to open up but already offers aromas of dark berry, menthol, toast, dried herbs and a whiff of cocoa. The firm palate delivers red cherry, raspberry, mocha, tobacco and licorice accompanied by bracing tannins and fresh acidity.",Scarrone Vigna Mandorlo,62,91,Piedmont,Barolo,,Giacosa Fratelli 2011 Scarrone Vigna Mandorlo  (Barolo),https://www.winemag.com/buying-guide/giacosa-fratelli-2011-scarrone-vigna-mandorlo-nebbiolo-barolo/,Nebbiolo,2011,Giacosa Fratelli
13.5,Red,Italy,"The nose is still a bit closed but eventually reveals aromas of dark berry, leafy underbrush, baked earth and tobacco. On the firm palate, notes of licorice, grilled herbs and black pepper add depth to the black cherry core. Bracing but refined tannins hold it all together.",Bussia,55,91,Piedmont,Barolo,,Giacosa Fratelli 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/giacosa-fratelli-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Giacosa Fratelli
14.5,Red,Chile,"Rooty aromas of baking spices and black fruits are restrained and delicate on the nose. This is full, round and mildly tannic, with baked plum, berry, spice and peppery flavors. Toast, nutmeg and bright acidity carry the finish on this blend of 71% Carmenère, with additions of Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Drink through 2017.",Gold,29,91,Colchagua Valley,,,Estampa 2012 Gold Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/estampa-2012-gold-carmenere-colchagua-valley/,Carmenère,2012,Estampa
15.4,Red,US,"Black and inky, with a tease of rustic, leathery earth, this is a smooth, easygoing version of the variety, rich in baked red fruit and plum. The finish combines for a developed, complex notion of both powerful tannin and high-toned elegance, finding a balance within itself that begs for further aging. Drink now through 2020.",Palisades Vineyard,50,91,California,Napa,Napa Valley,Carlisle 2013 Palisades Vineyard Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/carlisle-2013-palisades-vineyard-petite-sirah-napa-valley/,Petite Sirah,2013,Carlisle
14.8,Red,US,"This wine is mostly Cabernet Sauvignon with the balance Merlot and Syrah. Coming from a who's who list of vineyards that includes Seven Hills, Kiona and Bacchus, it opens with aromas of baking spices, herbs and cherries. It's full bodied and rich with dried-cherry flavors and velvety tannins.",Barrister's Block III,33,91,Washington,Columbia Valley,Columbia Valley (WA),Barrister NV Barrister's Block III Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barrister-nv-barristers-block-iii-red-columbia-valley-wa/,Red Blend,,Barrister
14.5,Red,US,"The only Steve Clifton Nebbiolo of the vintage that's truly suitable for drinking now (though it too will last many years), this shows a focused acidity on the high-toned nose, with tight, almost crystallized cherry, rose and tar elements. Tart red fruit and black spices power the palate, which is well structured with intense tannins, but approachable today.",,32,91,California,Central Coast,Santa Barbara County,Palmina 2008 Nebbiolo (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2008-nebbiolo-central-coast-santa-barbara-county/,Nebbiolo,2008,Palmina
14.4,White,US,"Coming in one of the most beautiful bottles on the market, this wine offers very forward aromas of honeyed almonds, browned butter, caramelized apples, daffodils and honeysuckle. There's a marzipan-powered nuttiness on the palate along with candied apples, but lemon zest acidity holds it together. This wine overpowers white fish, but excels with cheese.",Murmur Vineyard,40,91,California,Central Coast,Santa Maria Valley,Mattina Fiore 2012 Murmur Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/mattina-fiore-2012-murmur-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2012,Mattina Fiore
14.5,Red,Spain,"Dusty, earthy plum and cherry aromas are a bit scratchy but enjoyable and powerful. A smooth, plummy palate entertains flavors of toasty black fruits and peppery spice, while the finish is meaty and full, with easy tannins. Drink through 2017.",,18,91,Levante,Alicante,,Montgó 2012 Monastrell (Alicante),https://www.winemag.com/buying-guide/montgo-2012-mourvedre-monastrell-alicante/,Monastrell,2012,Montgó
15.5,Red,US,"No punches are pulled on this hedonistic wine with its aromas and flavors of blackberry, chocolate and barrel spice. It's rich and high octane but maintains a sense of balance.",The Estates Northridge,42,91,Washington,Columbia Valley,Wahluke Slope,Milbrandt 2012 The Estates Northridge Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/milbrandt-2012-estates-northridge-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2012,Milbrandt
14.6,Red,US,"Pencil lead and leather pouch partner with ripe, concentrated blackberry. Well-integrated tannins offer smoothness, making the wine both complex and very drinkable.",Katz Family Vineyard,55,91,California,Napa,St. Helena,Midsummer Cellars 2012 Katz Family Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/midsummer-cellars-2012-katz-family-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2012,Midsummer Cellars
14.6,Red,US,"The third vintage of this wine is 100% varietal, with the fruit coming from Stone Tree, Cold Creek and Beverly vineyards. Aromas of coffee, vanilla, clove, dark plum and spice lead to concentrated, layered but still elegant fruit flavors.",Premier,85,91,Washington,Columbia Valley,Columbia Valley (WA),Northstar 2011 Premier Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northstar-2011-premier-merlot-columbia-valley-wa/,Merlot,2011,Northstar
14.3,Red,US,"Fresh ripe raspberry aromas are cut with cranberry-skin tartness in this wine by Josh Baker and Matt Brain. They have also managed to sneak blood, pencil shavings, eucalyptus and vanilla stick into the nose of this appellation blend. It's lively and tasty with ripe, tart red fruits once sipped, juicy yet cut with chaparral scrub elements.",,30,91,California,Central Coast,Central Coast,Baker & Brain 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/baker-brain-2013-pinot-noir-central-coast/,Pinot Noir,2013,Baker & Brain
13.9,Red,US,"The aromas of woodspice, vanilla and cedar are primary at present on this wine that seems initially closed on the nose. The palate is more vibrant, with cranberry and cherry flavors framed by a tart lick of acidity. Its best days in front of it. Drink after 2021.",Plenipotentiary Estate Grown,50,91,Washington,Columbia Valley,Red Mountain,Ambassador Vineyard 2012 Plenipotentiary Estate Grown Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/ambassador-vineyard-2012-plenipotentiary-estate-grown-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Ambassador Vineyard
,Red,Italy,"Red berry, rose and anise aromas mingle in the glass. The firm palate is still closed, but offers raw red berry, menthol, sage and anisette. It's still rather primary but has the structure to evolve and develop complexity. Drink after 2019.",Le Coste di Monforte,50,91,Piedmont,Barolo,,Amalia 2011 Le Coste di Monforte  (Barolo),https://www.winemag.com/buying-guide/amalia-2011-le-coste-monforte-nebbiolo-barolo/,Nebbiolo,2011,Amalia
12.7,Rose,US,"The vineyard-designated Grenache grapes are given a whole-berry press before fermenting in stainless steel, encouraging the lithe strawberry and watermelon essence of this wine to sing unabashedly, adorned by supporting minerality and an overall lightness of being. This is a lovely sipper for all manner of moments.",Pauline's Vineyard Grenache,24,91,California,Sonoma,Dry Creek Valley,Kokomo 2014 Pauline's Vineyard Grenache Rosé (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2014-paulines-vineyard-grenache-rose-sonoma-dry-creek-valley/,Rosé,2014,Kokomo
11,White,US,"Initial whiffs of pollen, earth and fennel contrast dramatically against a palate that's lusciously concentrated and full of fresh peach and cantaloupe flavors. It's earthy and complex, yet unctuously fruity and forward, all the while anchored by a revitalizing core of tangerine acidity.",Semi Dry,18,91,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2013 Semi Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2013-semi-dry-riesling-finger-lakes-seneca-lake/,Riesling,2013,Hermann J. Wiemer
13.8,Red,US,"All Cabernet Sauvignon coming from Hedges Estate and Magdelena vineyards, this is aromatically locked up on first pour, with notes of herbs, flowers, bittersweet chocolate and earth. The dark fruit flavors are tightly wound, needing hours of decanting or days open to show themselves but plenty of charms are revealed.",La Haute Cuvée,120,91,Washington,Columbia Valley,Red Mountain,Hedges 2012 La Haute Cuvée Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/hedges-family-estate-2012-haute-cuvee-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2012,Hedges
14.4,Red,US,"This wine is a blend of top sites Stoney Vine, Discovery, Olsen, StoneTree and Klipsun vineyards. Perfumed aromas of wet stone, earth, black olive and coffee lead to plush-feeling fruit and earth flavors that show persistence.",,21,91,Washington,Columbia Valley,Columbia Valley (WA),Two Vintners 2013 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/two-vintners-2013-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Two Vintners
14.1,Red,US,"A rare single-vineyard bottling from this tiny site, this wine offers aromas of black licorice, herbs, cassis, dates and black cherry. The palate brings tart, vibrant acidity along with chewy tannins.",Tokar Vineyard,42,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tulpen 2010 Tokar Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tulpen-2010-tokar-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,Tulpen
14.3,Red,US,"This wine is 73% Cabernet Sauvignon and a whopping 27% Petit Verdot, with the fruit coming from Yellow Bird and Tokar vineyards. Brooding aromas of freshly tilled soil, dried flowers, herbs and cherry lead to a richly flavored but well-balanced palate. It should age well.",Coalescence,32,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tulpen 2010 Coalescence Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tulpen-2010-coalescence-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2010,Tulpen
15.9,Red,US,"Aromas of coffee, mocha, spice and dark fruit lead to full-bodied, layered fruit and barrel flavors. There's plenty of power but it doesn't sacrifice nuance.",Doctrina Perpetua,60,91,Washington,Columbia Valley,Columbia Valley (WA),Rasa 2012 Doctrina Perpetua Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/rasa-2012-doctrina-perpetua-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Rasa
14.5,Red,France,"Give this wine some time in the glass after pouring (or decant in advance of serving), as it has an earthy edge to its aromas that only dissipates with airing. Once that clears, black cherry and tapenade notes take hold and persist through the warm, open-knit finish.",Cuvée Alex,65,91,Rhône Valley,Châteauneuf-du-Pape,,Vignobles Mayard 2012 Cuvée Alex Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/vignobles-mayard-2012-cuvee-alex-red-chateauneuf-pape/,Rhône-style Red Blend,2012,Vignobles Mayard
14.5,Red,US,"Nano-produced, this wine offers aromas of herbs, crushed violets and coffee. Cherry flavors coat the palate with a full feel while displaying expertly integrated tannins. The finish lingers.",,30,91,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2012 Petit Verdot (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2012-petit-verdot-columbia-valley-horse-heaven-hills/,Petit Verdot,2012,Thurston Wolfe
13.8,White,US,"A vivid yellow-gold color grabs the attention and creamy, tropical fruit flavors deliver the goods in this medium-bodied but full-blown wine. Pineapple, grapefruit, fig and almond are layered in an almost unctuous texture, but supported by vibrant acidity that keeps everything in great balance.",B.A Theiriot Vineyard,65,91,California,Sonoma,Sonoma Coast,Senses 2013 B.A Theiriot Vineyard Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/senses-2013-ba-theiriot-vineyard-chardonnay-sonoma-coast/,Chardonnay,2013,Senses
14.5,Red,US,"This lively, muscular, full-bodied wine ripples with smoky, meaty, peppery aromas. A thick, almost chewy texture partners with rowdy blackberry flavors and vivid tannins that will tame the rarest steak or wildest game.",Parmelee-Hill Vineyard Owl Ridge Block,38,91,California,Sonoma,Sonoma Coast,Saxon Brown 2010 Parmelee-Hill Vineyard Owl Ridge Block Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/saxon-brown-2010-parmelee-hill-vineyard-owl-ridge-block-shiraz-syrah-syrah-sonoma-coast/,Syrah,2010,Saxon Brown
13.5,Red,France,"This is an impressively rich wine, full of ripe red cherry and red plum fruits. A juicy character is sustained by the core of dark tannins. It is ready to drink, although with the tannic background, it will be better from 2017.",,30,91,Loire Valley,Sancerre,,Domaine Gérard Fiou 2012  Sancerre,https://www.winemag.com/buying-guide/domaine-gerard-fiou-2012-pinot-noir-sancerre/,Pinot Noir,2012,Domaine Gérard Fiou
13.5,Red,Italy,"This structured wine opens with aromas of toasted oak, vanilla, ripe dark berry, thyme and a balsamic note. The vibrant, smooth palate offers dried cherry, mocha, espresso and baking spice alongside elegant, fine-grained tannins and still bright acidity. Drink 2016–2026.",Riserva di Famiglia,120,91,Piedmont,Barbera d'Asti,,Coppo 2006 Riserva di Famiglia  (Barbera d'Asti),https://www.winemag.com/buying-guide/coppo-2006-riserva-famiglia-barbera-barbera-dasti/,Barbera,2006,Coppo
14.4,Red,US,"Cabernet Franc (36%) and Merlot (35%) make up the majority of this blend, with the rest Cabernet Sauvignon. It's locked-up at present with high-toned aromas of dried herbs and flowers along with cranberry and cherry. The dense, dark cherry flavors and firm, chalky tannins are tightly coiled, needing significant time to unwind. It will be best after 2019.",Red Willow Vineyard,35,91,Washington,Columbia Valley,Yakima Valley,Fall Line 2012 Red Willow Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2012-red-willow-vineyard-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Fall Line
14.5,White,US,"Done in a more oxidized style, this wine shows marzipan, dried apricot, browned butter, dried pineapple and a gunmetal flint character on the nose. The palate is very focused, with flavors of preserved lemon, lime rind, sage-roasted chicken and a faint minty element.",,27,91,California,Central Coast,Chalone,Chalone Vineyard 2012 Chardonnay (Chalone),https://www.winemag.com/buying-guide/chalone-vineyard-2012-chardonnay-central-coast-chalone/,Chardonnay,2012,Chalone Vineyard
11.5,White,US,"White flowers and pine fronds perfume crisp yellow peach and apricots in this delicate, yet intensely concentrated Riesling. Zesty, cutting and spry, it's a bright star for Riesling in a region traditionally not known for the variety. Made from “virgin” seedless berries known for their intense aroma and flavor concentration.",Virgin Berry Dry,32,91,New York,Long Island,Long Island,The Grapes of Roth 2014 Virgin Berry Dry Riesling (Long Island),https://www.winemag.com/buying-guide/grapes-roth-2014-virgin-berry-dry-riesling-long-island/,Riesling,2014,The Grapes of Roth
13,Red,US,"Mostly Grenache and Syrah along with pinches of Cinsault and Mourvèdre, this wine is unmistakably from The Rocks District, with aromas and flavors of earthy funk, coffee, crushed rock, dried herbs, plum and peppery spices. Considering the labeled alcohol level, the flavors are surprisingly sweet and rich, with a lightly tacky feel and a drawn-out finish.",The Great Schism Reserve Riviere Galets Estate Vineyard,55,91,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2013 The Great Schism Reserve Riviere Galets Estate Vineyard Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2013-great-schism-reserve-riviere-galets-estate-vineyard-red-columbia-valley-walla-walla-wa/,Rhône-style Red Blend,2013,Tertulia
14,Red,Italy,"You'll find blue flowers, blackberry, ground pepper and aromatic herb aromas on this smooth, poised red. The savory palate doles out blackberry, crushed plum, ground pepper and cocoa balanced by supple, fine-grained tannins.",Il Bosco,60,91,Tuscany,Cortona,,Tenimenti Luigi D'Alessandro 2010 Il Bosco Syrah (Cortona),https://www.winemag.com/buying-guide/tenimenti-luigi-dalessandro-2010-il-bosco-shiraz-syrah-syrah-cortona/,Syrah,2010,Tenimenti Luigi D'Alessandro
11.1,White,US,"This perfumed Riesling entices with lifted white floral notes against a backdrop of cool, foresty green notes. It's forward and juicy, boasting honeyed yellow peach and apricot flavors. Yet it's also elegantly structured, marked by zesty citrus notes and a cool, mineral finish that lingers endlessly. Drink now–2020.",Semi Dry,18,91,New York,Finger Lakes,Finger Lakes,Silver Thread 2014 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2014-semi-dry-riesling-finger-lakes/,Riesling,2014,Silver Thread
14.9,Red,US,"Nearly 75% Syrah with the rest Cabernet Sauvignon, this features aromas that pop, with black plum, blackberry seed, pencil lead and milk chocolate. It's sensuous and palate-coating in feel, with layered fruit flavors that show purity and richness.",2 Spires,36,91,Washington,Columbia Valley,Columbia Valley (WA),William Church 2012 2 Spires Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-church-2012-2-spires-red-columbia-valley-wa/,Red Blend,2012,William Church
15.5,Red,US,"Cabernet Sauvignon (70%) makes up the majority of this wine along with Merlot (23%), Malbec (5%) and Petit Verdot. It's aromatically brooding, with notes of black fruit, toffee, moist soil and a floral top note. The palate pulls few punches with its rich, high-octane flavors and firm tannins but manages to keep it all in balance.",Sentinel,55,91,Washington,Columbia Valley,Wahluke Slope,Milbrandt 2012 Sentinel Red (Wahluke Slope),https://www.winemag.com/buying-guide/milbrandt-2012-sentinel-red-columbia-valley-wahluke-slope/,Bordeaux-style Red Blend,2012,Milbrandt
14,Red,Spain,"Concentrated aromas of blackberry marmalade, wood grain, pepper and turned earth are rich and smooth. This is a dense, chewy, maximum-ripeness Monastrell, with flavors of baked blackberry, baking spices and chocolate. Toast and additional chocolate flavors drive the finish. Drink through 2019.",Selección,30,91,Levante,Jumilla,,Nacido del Quórum 2011 Selección Monastrell (Jumilla),https://www.winemag.com/buying-guide/nacido-quorum-2011-seleccion-mourvedre-monastrell-jumilla/,Monastrell,2011,Nacido del Quórum
14.2,Red,US,"Earth and rocks power the nose of this wine by veteran Dan Lee, with chipped slate, cinnamon, bramble berries and smoked meat aromas. The palate blends black cherries with black rocks, black sage, licorice and herb-crusted beef roast flavors.",12 Clones,34,91,California,Central Coast,Santa Lucia Highlands,Morgan 2013 12 Clones Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/morgan-2013-12-clones-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Morgan
14,White,US,"Floral and accented in papaya, this is a crisp, balanced and easy-to-love wine, from a vineyard farmed organically and biodynamically planted to three different clones. Fig, pear and vanilla all make an appearance amidst a medium-bodied texture and crisp, appealing finish.",Don Miguel Vineyard La Masía,35,91,California,Sonoma,Russian River Valley,Marimar Estate 2013 Don Miguel Vineyard La Masía Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/marimar-estate-2013-don-miguel-vineyard-masia-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Marimar Estate
14.4,Red,US,"No, that vintage is not a typo. This winery holds back its wines for an extended time prior to release. It's in full bloom with aromas of coffee, dried cherry, flowers, leather and black tea. The black fruit flavors are still fresh and lively, showing concentration and detail. Drink now.",,48,91,Washington,Columbia Valley,Columbia Valley (WA),Lawrelin 2002 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/lawrelin-2002-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2002,Lawrelin
12,Sparkling,US,"Crisp green apple, lime and vanilla wafer mingle on the palate of this 100% Chardonnay, méthode champenoise sparkler from the Bazzano Vineyard. It drips with minerality, lively and tangy with a medium to light body that picks up depth and breadth on the finish.",Blanc de Blanc,40,91,California,Sonoma,Russian River Valley,Paradise Ridge 2012 Blanc de Blanc Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/paradise-ridge-2012-blanc-blanc-chardonnay-sonoma-russian-river-valley/,Chardonnay,2012,Paradise Ridge
14.1,Red,US,"Coffee, black fruit and fresh and dried herbs take the lead on this blend of Cabernet Franc (38%), Cabernet Sauvignon (33%) and Merlot. The cherry and dark chocolate flavors are reserved in style, with lightly chalky tannins providing the frame.",Red Willow Vineyard,,91,Washington,Columbia Valley,Yakima Valley,Owen Roe 2012 Red Willow Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2012-red-willow-vineyard-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Owen Roe
13.9,Red,US,"Intensely aromatic, this is a spicy, sublime and soft wine, elegant and unexpected, bright and alive and fresh instead of overbearing. Its rustic roots endear rather than distract, with an exuberance of blueberry at its core.",,35,91,California,Napa,Napa Valley,Madrigal 2011 Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/madrigal-2011-petite-sirah-napa-valley/,Petite Sirah,2011,Madrigal
14.4,Red,US,"All varietal coming from Heart of the Hill Vineyard, this brooding wine offers aromas of dark coffee, cherry, bittersweet chocolate, clove and assorted barrel spices (80% new French). It's classically styled with reserved, almost elegant fruit flavors, bright acid and firm tannins that need time in the cellar to soften. Best after 2020.",,65,91,Washington,Columbia Valley,Red Mountain,Native Sun 2010 Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/native-sun-2010-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2010,Native Sun
14.5,Red,Italy,"Aromas of dark-skinned fruit, underbrush, mocha, spice and a balsamic note lead the nose on this structured Dolcetto. The full-bodied palate doles out mature blackberry, dried black cherry, licorice and ground pepper alongside chewy tannins. A note of bitter almond signals the close.",Bricco Botti,40,91,Piedmont,Dogliani Superiore,,Pecchenino 2012 Bricco Botti  (Dogliani Superiore),https://www.winemag.com/buying-guide/pecchenino-2012-bricco-botti-italian-red-dolcetto-dogliani-superiore/,Dolcetto,2012,Pecchenino
14.5,Red,US,"With aromas reminiscent of moist soil after a summer rain, this wine also offers notes of dark coffee, cola cherry, black licorice and herbs. It's tightly wound, with dark fruit and coffee flavors and a hyperextended finish. Its best days are still in front of it.",,34,91,Washington,Columbia Valley,Columbia Valley (WA),Full Pull & Friends 2008 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2008-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2008,Full Pull & Friends
14.5,White,US,"A creamy, unctuous white with a tease of waxy apple, cheese rind and tropical pear, this fuller-bodied expression of the grape takes on generous layers of caramel and ginger as it goes. It finishes in a long, lingering celebration of brioche and allspice.",Barrel Fermented,29,91,California,Napa,Napa Valley,Saddleback 2013 Barrel Fermented Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/saddleback-2013-barrel-fermented-chardonnay-napa-valley/,Chardonnay,2013,Saddleback
14.2,Red,US,"Exhibiting cooler-climate characteristics, the fruit sourced primarily from the Stag's Leap District, this wine shows dried herb and cedar on the nose, evolving deeper layers of red cherry and cranberry on the midpalate. It takes on weight and structure on the finish.",Founder's Art Reserve,80,91,California,Napa,Napa Valley,Judd's Hill 2010 Founder's Art Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/judds-hill-2010-founders-art-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2010,Judd's Hill
14.5,Red,US,"This structured wine is lithe and ethereal in dried herb and cranberry, with a hint of pencil lead. Puckering tannins suggest aging through 2020, to draw out the more succulent layers of black cherry and plum. The wine has 12% Merlot.",,55,91,California,Napa,Oakville,Groth 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/groth-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Groth
12.5,Red,France,"Parcels of vines on the Phélan-Ségur estate are used for this second label. The wine, with its firm tannins, is developing well. It has structure and a dense texture along with ripe blackberry fruits and acidity. As it develops, it will be generous and ripe. Drink from 2018.",La Croix Bonis,27,91,Bordeaux,Saint-Estèphe,,Château Phélan-Ségur 2012 La Croix Bonis  (Saint-Estèphe),https://www.winemag.com/buying-guide/chateau-phelan-segur-2012-croix-bonis-red-saint-estephe/,Bordeaux-style Red Blend,2012,Château Phélan-Ségur
14,Red,Chile,"Aromas of mixed black fruits, spice and earth are deep, thorough and integrated. This blend of 40% Cabernet Sauvignon, 30% Carmenère, 20% Malbec and 10% Cabernet Franc is tight and taught, with austerity and tannic grip. Flavors of toast, coffee and plum finish peppery, dry, tight and herbal, with a chocolaty note added in for good measure; drink through 2022.",D,60,91,Maule Valley,,,Casa Donoso 2012 D Red (Maule Valley),https://www.winemag.com/buying-guide/casa-donoso-2012-d-red-maule-valley/,Red Blend,2012,Casa Donoso
13.8,Red,US,"This wine is a blend of Cabernet Sauvignon, Merlot, Malbec, Syrah and Petit Verdot. Intricate aromas of vanilla, cedar, powdered chocolate, pipe tobacco and black cherry lead to focused, layered fruit and barrel flavors that show persistence.",Trutina,29,91,Washington,Columbia Valley,Columbia Valley (WA),Dunham 2012 Trutina Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/dunham-2012-trutina-red-columbia-valley-wa/,Red Blend,2012,Dunham
13.5,Red,Italy,"A blend of bio-dynamically grown Merlot and Cabernet Franc, this opens with aromas of ripe black fruit, blue flowers, espresso, grilled herbs and baking spice. The bright palate delivers blackberry extract, spiced blueberry, tobacco, coffee, sage and licorice. Firm tannins provide the framework. Drink 2016–2022.",Altrovino,40,91,Tuscany,Costa Toscana,,Duemani 2012 Altrovino Red (Costa Toscana),https://www.winemag.com/buying-guide/duemani-2012-altrovino-red-costa-toscana/,Red Blend,2012,Duemani
,Red,Italy,"Intense mint, menthol, ripe berry and dark spice aromas lead the nose. The palate offers dried black cherry mature raspberry, mint, thyme and clove alongside bracing tannins. Give this a few more years to reach its full potential. Drink after 2018.",Bussia,53,91,Piedmont,Barolo,,Deltetto 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/deltetto-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Deltetto
12,White,France,"Granite and schist soil planted with old vines has produced this impressive wine. It is softer than it probably was when younger, although it has not lost one bit of its fresh crisp fruitiness and perfumes. The wine is concentrated, rich and is ready to drink.",Signature du Haut Bourg,19,91,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2010 Signature du Haut Bourg  (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2010-signature-du-other-white-melon-muscadet-cotes-grandlieu/,Melon,2010,Domaine du Haut Bourg
13.5,Red,France,"This wine offers a complex, intoxicating bouquet: espresso, charred meat and black olive notes meld seamlessly together, adding notes of blueberries and pastry crust on the palate. It's not overly weighty, remaining fresh through the long, silky finish.",,15,91,Rhône Valley,Costières de Nîmes,,Domaine de la Petite Cassagne 2013 Red (Costières de Nîmes),https://www.winemag.com/buying-guide/domaine-petite-cassagne-2013-red-costieres-nimes/,Rhône-style Red Blend,2013,Domaine de la Petite Cassagne
13.5,Rose,US,"This is just a gorgeous wine, so easy to enjoy, juicy in watermelon, grapefruit and dark, baked strawberry tart, a taste of summer evoked from every sip. Textured and complex, it gives a squeeze of blood orange that lingers and remains fresh through the finish. It's from the owner's estate vineyard, sought after by many other producers and made by Siduri's Adam Lee.",Rosé of,20,91,California,Sonoma,Russian River Valley,Bucher 2014 Rosé of Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/bucher-2014-rose-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2014,Bucher
13.5,Red,Italy,"Stunning aromas of rose, violet, licorice, Asian spices and mature dark-skinned fruit waft out of the glass. The juicy, savory palate offers wild cherry, crushed raspberry, orange zest, anise, clove and chopped herbs alongside bright acidity and soft, supple tannins. A fantastic Barbera.",Ciabot del Fì,,91,Piedmont,Barbera d'Alba,,Brovia 2012 Ciabot del Fì  (Barbera d'Alba),https://www.winemag.com/buying-guide/brovia-2012-ciabot-fi-barbera-barbera-dalba/,Barbera,2012,Brovia
14.8,Red,US,"Dwelley Vineyard provides most of the fruit for this Merlot. Toasty barrel aromas are at the fore followed by exotic spices, milk chocolate and cherry. The flavors are plush and jammy, lingering on the finish.",,29,91,Washington,Columbia Valley,Walla Walla Valley (WA),Barrister 2012 Merlot (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/barrister-2012-merlot-columbia-valley-walla-walla-wa/,Merlot,2012,Barrister
14.6,Red,US,"This brooding wine provides aromas of flowers, moist soil, raspberry and herbs. It's velvety in feel with abundant cherry and chocolate flavors that linger on the finish.",,35,91,Washington,Columbia Valley,Columbia Valley (WA),Covington 2011 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/covington-2011-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2011,Covington
13.5,Red,France,"Another terrific value from the Costières de Nîmes, this features exquisite scents of grilled herbs—think thyme, rosemary, lavender—with ripe blueberries and roasted meat. It's open-knit and velvety on the palate already, so drink it now through 2018.",Les Cimels,18,91,Rhône Valley,Costières de Nîmes,,Château d'Or et de Gueules 2013 Les Cimels Red (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-dor-gueules-2013-cimels-red-costieres-nimes/,Rhône-style Red Blend,2013,Château d'Or et de Gueules
14.5,Red,Spain,"This magenta-hued Monastrell opens with concentrated aromas of jammy wild berries, herbs and rubber. The palate feels fleshy and chunky, while herbal, earthy blackberry and plum flavors precede a full-force finish of herbal, briny and salty accents. Drink through 2022.",El Sequé,45,91,Levante,Alicante,,Artadi 2012 El Sequé Monastrell (Alicante),https://www.winemag.com/buying-guide/artadi-2012-el-seque-mourvedre-monastrell-alicante/,Monastrell,2012,Artadi
13.9,Red,US,"This is bold in flavor, full in body and quite firm in texture. Aromas are densely fruity, like blackberry and cranberry, while flavors are ripe and deep. A strong mixture of tannin and grape acidity holds everything in rather tightly, especially on the finish. Approachable now, it will mature nicely through at least 2020.",Obsidian Ridge Vineyard Reserve,32,91,California,Lake County,Red Hills,City Winery Chicago 2012 Obsidian Ridge Vineyard Reserve Cabernet Sauvignon (Red Hills),https://www.winemag.com/buying-guide/city-winery-chicago-2012-obsidian-ridge-vineyard-reserve-cabernet-sauvignon-mendocino-lake-counties-red-hills-county/,Cabernet Sauvignon,2012,City Winery Chicago
10.7,White,US,"Luminous is an apt word to describe this sun-kissed, blossomy wine chock full of plump yellow peach, mango and pineapple flavors. There's so much more beyond fruit here though. A strike of lemon-lime acidity cuts through the palate, lending balance and vibe. The finish is long, accompanied by a delightfully astringent kick of lime zest. Drinks well now but should mature well through 2020.",Luminous,18,91,New York,Finger Lakes,Finger Lakes,Anthony Nappa 2013 Luminous Riesling (Finger Lakes),https://www.winemag.com/buying-guide/anthony-nappa-2013-luminous-riesling-finger-lakes/,Riesling,2013,Anthony Nappa
14,Red,Italy,"Structured and savory, this polished wine doles out aromas and flavors of mature plum, crushed black cherry, violet, black pepper and clove. Firm but fine-grained tannins provide the framework. Drink 2016–2021.",,50,91,Tuscany,Montecucco,,Amantis 2009  Montecucco,https://www.winemag.com/buying-guide/amantis-2009-sangiovese-montecucco/,Sangiovese,2009,Amantis
13.5,Red,France,"Vines with an average age of 30 years give this wine good intensity that balances the firm, dark tannins. It's a powerful, concentrated Merlot-based wine, big and generous. Ripe plums and berries show strongly through the tannic structure. Give this wine until 2017 before drinking.",Cuvée des Capucins,20,91,Bordeaux,Lalande de Pomerol,,Château des Arnauds 2012 Cuvée des Capucins  (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-arnauds-2012-cuvee-capucins-red-lalande-pomerol/,Bordeaux-style Red Blend,2012,Château des Arnauds
13.3,Rose,US,"From the producer's estate ranch, a coveted source of Chardonnay and Pinot Noir, this is a 100% stainless-steel wine, low in ripeness, that's enthusiastic in watermelon, cherry and strawberry, smelling like summer. Dark pink-red in color, it's crisp, light, tangy in acidity and everything you want in a quaffing wine.",Rosé of,19,91,California,Sonoma,Sonoma Coast,Charles Heintz 2014 Rosé of Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/charles-heintz-2014-rose-pinot-noir-sonoma-coast/,Pinot Noir,2014,Charles Heintz
14.5,White,US,"This wine offers caramelized apple, seared pear, honeysuckle, a touch of buttercream and vanilla ice cream on the even, well-measured nose. The flavors lean more green but not underripe, with lime juice, green apple and green mango, offering some bitterness and an alkaline/iodine character.",Katherine's Vineyard,22,91,California,Central Coast,Santa Maria Valley,Cambria 2013 Katherine's Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/cambria-2013-katherines-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Cambria
12,Sparkling,England,"Crisp green apple flavors are immediately apparent—lactic inflections and floral notes appear too, alongside wood sorrel and moist brioche. The palate has electric English acidity and a very creamy, fine mousse that gives shapely curves to its slenderness.",Cuvée Brut,40,91,England,,,Wiston Estate Winery 2010 Cuvée Brut Sparkling (England),https://www.winemag.com/buying-guide/wiston-estate-winery-2010-cuvee-brut-sparkling/,Sparkling Blend,2010,Wiston Estate Winery
13.5,Red,US,"This vineyard-designate opens with intoxicating aromas of violet and rose before expanding on the palate into seamless, sturdy waves of juicy pomegranate and red cherry. Earthy and somewhat feral, it ends with a note of black tea.",Balletto Vineyard,42,91,California,Sonoma,Russian River Valley,WesMar 2012 Balletto Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/wesmar-2012-balletto-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,WesMar
12.5,White,France,"This is an opulent, rich wine, still developing. It has concentration, intense acidity and a green, herbal background. As a contrast, it is full of apple and citrus fruits leavened with touches of apricot. It should be aged, and enjoyed from 2016.",Grande Cuvée la Chaudouillonne,,91,Loire Valley,Sancerre,,Fournier Père et Fils 2013 Grande Cuvée la Chaudouillonne  (Sancerre),https://www.winemag.com/buying-guide/fournier-pere-fils-2013-grande-cuvee-chaudouillonne-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Fournier Père et Fils
15.5,Red,Spain,"Gritty, leathery aromas of campfire smoke and shoe polish set the stage for a lush, soft-bodied, extremely ripe palate housing modest tannins and tons of weight. Short, ultraripe flavors of blackberry and black currant come with a chocolaty note that's backed by a peppery, toasty finish. This is the definition of an opulent, heady, high-alcohol Syrah. Drink now.",La Viña de Corteo,110,91,Levante,Jumilla,,El Nido 2010 La Viña de Corteo Red (Jumilla),https://www.winemag.com/buying-guide/el-nido-2010-vina-corteo-red-jumilla/,Red Blend,2010,El Nido
14.4,Red,US,"From an unusual appellation for the grape, this wine offers a whisper of rose on the nose. A substantial layering and weight of black cherry and raspberry pounce the palate, with a back beat of oak. Savory and smoky, it remains balanced and well structured, keeping up through a lengthy finish.",Bowland Ranch,42,91,California,Sonoma,Bennett Valley,E16 2013 Bowland Ranch Pinot Noir (Bennett Valley),https://www.winemag.com/buying-guide/e16-2013-bowland-ranch-pinot-noir-sonoma-bennett-valley/,Pinot Noir,2013,E16
14,Red,US,"A minuscule amount of this wine was made, 95% varietal with a 5% addition of Merlot. A subtle aroma of dill opens the wine, informed later by a more substantial thickness of dark cherry and plum. The tannins are on their way to integrating. Enjoy now through 2016.",Linked Vineyard,76,91,California,Sonoma,Knights Valley,Garavin 2011 Linked Vineyard Cabernet Sauvignon (Knights Valley),https://www.winemag.com/buying-guide/garavin-2011-linked-vineyard-cabernet-sauvignon-sonoma-knights-valley/,Cabernet Sauvignon,2011,Garavin
14.5,Red,US,"This wine charms with its aromas of freshly brewed coffee, high cacao chocolate, spice and blue and black fruit. It's restrained in style but with plenty of depth and length to the silky fruit and barrel flavors.",Estate Grown Block 10,34,91,Washington,Columbia Valley,Yakima Valley,French Creek 2012 Estate Grown Block 10 Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/french-creek-2012-estate-grown-block-10-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,French Creek
14.5,Red,US,"Baking spice, vanilla and abundant coffee aromas lead to rich but well-balanced red and black fruit flavors. It brings plenty of appeal along with lots of hang time on the finish.",Riverbend Vineyard,38,91,Washington,Columbia Valley,Wahluke Slope,Fielding Hills 2012 Riverbend Vineyard Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/fielding-hills-2012-riverbend-vineyard-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2012,Fielding Hills
14.4,Red,US,"Aromas of blackberry and raspberry liqueur meld with high-toned herbs and barrel spices on this blend of Artz, Boushey and Red Willow vineyards. The flavors are rich and pack a hefty punch, with grainy tannins backing it all up.",,30,91,Washington,Columbia Valley,Yakima Valley,Fall Line 2012 Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2012-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2012,Fall Line
14.2,White,US,"Absolutely clean, fresh and vibrant, this wine smells like sliced lemons, limes and Granny Smith apples, with lively tastes to match. Full bodied, and energized with bright acidity on first sip, it rounds off on the palate and finish, turning softer and richer.",Estate,40,91,California,Napa,Napa Valley,Hourglass 2014 Estate Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/hourglass-2014-estate-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Hourglass
14.3,Red,US,"This ode-to-the laborers twist-top bottling is a solid sipper, with aromas of turned earth and black slate giving depth to black cherry and blueberry fruits that sit atop a mole sauce made from chocolate and dried bell peppers. The palate offers more dark fruit, chocolate and lava rocks, set amidst fine-grained tannins.",,24,91,California,Central Coast,Paso Robles,Héroe 2013 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/heroe-2013-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2013,Héroe
13.5,Red,US,"Aromas of herb, cedar, mushroom, anise and cherry are reserved on this Cabernet Sauvignon-dominant blend. It's supple in feel, with well-balanced dark-fruit flavors and tart acidity that draws out the finish.",Estate Grown and Bottled,26,91,Washington,Columbia Valley,Red Mountain,Hedges 2012 Estate Grown and Bottled Red (Red Mountain),https://www.winemag.com/buying-guide/hedges-family-estate-2012-grown-bottled-red-columbia-valley-red-mountain/,Red Blend,2012,Hedges
14.5,Red,US,"From high-elevation vineyards, this is a lean, dusty wine driven by dried herb, blueberry and savory tobacco, with a floral flirtation on the bouquet. Integrated tannins are still sizable and structured, the midpalate touched by a gamy, meaty suggestion akin to charcuterie.",,75,91,California,Napa,Mount Veeder,Mt. Brave 2011 Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/mt-brave-2011-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2011,Mt. Brave
13.5,Red,US,"Crushed bricks, rose petals, red currants and grape syrup are sprinkled with elegant black spices in this blend of 80% Sangiovese and 20% Merlot by Steve and Chrystal Clifton. The palate is silky, redolent with mulberry and tart plums skins, amped up by sagebrush and thyme. It's perfect for a variety of foods.",Alisos,32,91,California,Central Coast,Santa Barbara County,Palmina 2011 Alisos Red (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2011-alisos-red-central-coast-santa-barbara-county/,Red Blend,2011,Palmina
14.5,Red,US,"Jammy aromas and concentrated grape and blackberry flavors pack a lot of fruitiness into this full-bodied and velvet-textured wine. The ripe and almost sweet berry and plum notes gush forth with gusto while the firm, grippy texture keeps the mouthfeel nicely dry and helps clear the palate for the next bite or sip.",Bechthold Vineyard,29,91,California,Central Valley,Lodi,Onesta 2012 Bechthold Vineyard Cinsault (Lodi),https://www.winemag.com/buying-guide/onesta-2012-bechthold-vineyard-other-red-cinsault-central-valley-lodi/,Cinsault,2012,Onesta
14.5,Red,US,"The fruit for this 100% varietal wine comes from Cold Creek, Klipsun and Anna Marie vineyards. Herb, dark fruit, toast and raspberry aromas lead to tightly wound fruit flavors with a buttery top note. Its best days await. Enjoy after 2018.",,41,91,Washington,Columbia Valley,Columbia Valley (WA),Northstar 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/northstar-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Northstar
13.3,Rose,US,"Made from 62% Grenache, 15% Syrah, 15% Mourvèdre and 8% Counoise, this perennial delight is Demeter-certified Biodynamic and tastes as fresh as a summer day. Orange, grapefruit and lemon give it a sizzling refreshment and high level of acidity, while the texture of the wine stays smooth and luxurious.",,22,91,California,Sonoma,Dry Creek Valley,Quivira 2014 Rosé (Dry Creek Valley),https://www.winemag.com/buying-guide/quivira-2014-rose-sonoma-dry-creek-valley/,Rosé,2014,Quivira
14.5,Red,Italy,"Made entirely with Syrah, this opens with aromas of cedar, mature plum, toasted oak and grilled herbs. On the palate, notes of espresso, mocha and black pepper accent the core blackberry and raisin flavors. Firm but velvety tannins provide the framework. Drink 2016–2021.",Suisassi,120,91,Tuscany,Costa Toscana,,Duemani 2011 Suisassi Syrah (Costa Toscana),https://www.winemag.com/buying-guide/duemani-2011-suisassi-shiraz-syrah-syrah-costa-toscana/,Syrah,2011,Duemani
14.5,Red,US,"This 100% varietal from one of the state's oldest vineyards brims with aromas of dark roasted coffee, char, bittersweet chocolate and black cherry. Flavors show plenty of concentration and depth with a lingering, cocoa and vanilla-filled finish.",Cold Creek Vineyard,30,91,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2012 Cold Creek Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-cold-creek-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Chateau Ste. Michelle
14.5,Red,France,"Yves Gras is one of the appellation's standard bearers, and this mid-level bottling doesn't disappoint. He's toned down the use of oak in recent years, allowing more black cherry fruit to shine, matched by hints of grilled meat, mocha and black olive. It's full-bodied, mouthfilling and harmonious, with a long, supple finish.",Aux Lieux-Dits,50,91,Rhône Valley,Gigondas,,Domaine Santa Duc 2012 Aux Lieux-Dits  (Gigondas),https://www.winemag.com/buying-guide/domaine-santa-duc-2012-aux-lieux-dits-red-gigondas/,Rhône-style Red Blend,2012,Domaine Santa Duc
14.1,White,US,"Offering deep complexity, this bold, brazen wine is decadent in caramel and toffee aromas and flavors, with a foundation of ripe Gravenstein apple and hazelnuts. The oak is pronounced but it adds more than it subtracts. Cellar through 2018.",Star Vineyard,60,91,California,Napa,Rutherford,D.R. Stephens 2013 Star Vineyard Chardonnay (Rutherford),https://www.winemag.com/buying-guide/dr-stephens-2013-star-vineyard-chardonnay-napa-rutherford/,Chardonnay,2013,D.R. Stephens
13.9,Red,US,"Set in a colorful and whimsical bottle, this attention-grabber offers dense blackberries, blueberries and black licorice candy on the nose, along with bacon fat, smoke and black loam. The palate shows violets, boysenberry, blackberry and beef char. With grippy tannins, it's structured to last a few more years.",Fiore di Fano,85,91,California,South Coast,Temecula Valley,Robert Renzoni 2009 Fiore di Fano Red (Temecula Valley),https://www.winemag.com/buying-guide/robert-renzoni-2009-fiore-fano-red-south-coast-temecula-valley/,Red Blend,2009,Robert Renzoni
14.5,Red,US,"Blackberry, boysenberry, smoke and grilled meat flavors fill this rich, well-balanced and medium to full-bodied wine. The aromas are charming and appetizing, making it seem ready to drink now. However, the mouthfeel is very firm with tannins and acidity, signaling that the wine should age well through at least 2020.",Mountain Selection,24,91,California,Sierra Foothills,Amador County,Scott Harvey 2012 Mountain Selection Syrah (Amador County),https://www.winemag.com/buying-guide/scott-harvey-2012-mountain-selection-shiraz-syrah-syrah-sierra-foothills-amador-county/,Syrah,2012,Scott Harvey
14.6,Red,US,"The color is about as deep as wine gets, virtually black except for a thin red-purple rim. The aromas resemble black cherries, even black olives and the flavors are as rich as blackberry jam, but without the sweetness. So this is a bold, full-bodied wine with lots of well-integrated tannins that make it astringent to drink at this young age. It will be best after 2020, when it will have softened and gained more diverse flavors.",Encomium,70,91,California,North Coast,North Coast,Keating 2012 Encomium Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/keating-2012-encomium-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2012,Keating
15,Red,Spain,"Aromas of black cherry, cassis and alfalfa are ripe and appealing. This is 95% Monastrell with 5% Garnacha; the palate feels ripe, fresh and free-flowing, while flavors of blackberry and chocolate are moderate but appealing. A long, toasty, blackened finish is in excellent shape; drink through 2020.",X Alphabet Wines,25,91,Levante,Yecla,,La Purísima 2010 X Alphabet Wines Red (Yecla),https://www.winemag.com/buying-guide/purisima-2010-x-alphabet-wines-red-yecla/,Red Blend,2010,La Purísima
13.5,Red,US,"This is an impressive wine at the price and production level, a great go-to for multiple occasions. It delivers earthy, candied strawberry around a light, bright core, remaining soft and smooth in texture and intensity, finishing with a tease of milk chocolate.",,25,91,California,Sonoma,Sonoma Coast,La Crema 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/crema-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,La Crema
14,Red,Italy,"Aromas of mature black fruit, tobacco, allspice and mocha unfold in the glass along with a note of tilled earth. The opulent palate offers blackberry extract, dried plum, licorice and chocolate while velvety tannins provide support and give it a smooth texture. Drink through 2019.",Bramasole,53,91,Tuscany,Cortona,,La Braccesca 2009 Bramasole Syrah (Cortona),https://www.winemag.com/buying-guide/braccesca-2009-bramasole-shiraz-syrah-syrah-cortona/,Syrah,2009,La Braccesca
14.8,Red,US,"Based on 84% Cabernet Sauvignon, with all four major red Bordeaux varieties represented, this expansive wine is big, dense and dusty in tannins and oak, but offers a soft side, too. Cherry, strawberry and a lift of citrus peel ease the power and intensity, before a chewy, dark chocolate finish. Cellar through 2021.",Synchrony Stagecoach Vineyard,100,91,California,Napa,Napa Valley,Krupp Brothers 2011 Synchrony Stagecoach Vineyard Red (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2011-synchrony-stagecoach-vineyard-red-napa-valley/,Bordeaux-style Red Blend,2011,Krupp Brothers
13.8,Red,US,"Made in what the producer calls a Right-Bank Tradition, this red wine combines 69% Cabernet Franc with 27% Merlot and 4% Cabernet Sauvignon to classy, restrained effect. Perfumed in cedar and pencil shavings, it has fine, integrated tannins and an elegance to the lengthy, cassis-kissed finish.",,54,91,California,Napa,Napa Valley,Virage 2011 Red (Napa Valley),https://www.winemag.com/buying-guide/virage-2011-red-napa-valley/,Bordeaux-style Red Blend,2011,Virage
14.9,Red,US,"This 100% varietal wine comes from Conner Lee, Sagemoor and Klipsun vineyards. Already six years old, it's near full-bloom with aromas of dates, blackberry pie, dried herbs and spice. The black fruit flavors are full bodied and dense. Drink up.",,39,91,Washington,Columbia Valley,Columbia Valley (WA),Syzygy 2009 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/syzygy-2009-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2009,Syzygy
15.1,Red,US,"This blend features Syrah, Grenache, Mourvèdre and Viognier. The oak (30 months in 20% new French) is primary right now, with aromas of vanilla bean and coffee along with dark berry and thistle. It's supple in feel with a long finish. Additional time in the bottle should serve it well.",QED Convergence,50,91,Washington,Columbia Valley,Columbia Valley (WA),Rasa 2012 QED Convergence Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/rasa-2012-qed-convergence-red-columbia-valley-wa/,Rhône-style Red Blend,2012,Rasa
15,Red,Spain,"Talk about a composed wine; this opens with pure, subtle scents of raspberry, cherry and licorice. Next up is a young but clean palate housing choppy, bright acidity. Wild berry, herb and carob flavors finish with breadth and grab; drink this varietal Monastrell through 2020.",Uno,48,91,Levante,Valencia,,Rafael Cambra 2012 Uno Monastrell (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2012-uno-mourvedre-monastrell-valencia/,Monastrell,2012,Rafael Cambra
13.9,Red,US,"A 100% varietal wine, this Cab is subtle and elegant in crisp red fruit, bordering on a richness that remains at the cusp of the palate. Leather and tobacco leaf figure into the mix as well, along a well-integrated foundation of oak and tannin, finishing with a hint of brick.",Fluffy Billows,49,91,California,Napa,Oakville,Meyer Family Cellars 2012 Fluffy Billows Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/meyer-family-cellars-2012-fluffy-billows-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Meyer Family Cellars
14.7,White,US,"Tropical fruit, white flower-flavored candies, aromatic heirloom apples and a touch of honey come into crystalline focus on this wine by Joey Tensley and Alex Guarachi. Lime blossoms, Key lime crème fraîche and a touch of yogurt consume the energetic palate.",,17,91,California,Central Coast,Santa Barbara County,Tenshen 2014 White (Santa Barbara County),https://www.winemag.com/buying-guide/tenshen-2014-white-central-coast-santa-barbara-county/,White Blend,2014,Tenshen
14.3,Red,US,"This is the inaugural release from this project that pairs Chateau Ste. Michelle with Rhône stars Michel Gassier and Philippe Cambie. Coming from a variety of vineyards across the Columbia Valley, it offers aromas of black cherry, smoke, incense and cocoa. The flavors are plush in feel with a finish that lingers—an impressive first offering.",The Pundit,25,91,Washington,Columbia Valley,Columbia Valley (WA),Tenet 2013 The Pundit Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tenet-2013-pundit-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Tenet
14.8,Red,US,"This wine shows bacon fat, boysenberry and tarragon on the nose. It's full and ripe on the palate, bringing similar flavors, also showing blackberry, roasted pork and black pepper. It proves quite delicious and just what one expects from a warmer-climate Syrah.",Wild Horse Peak Mountain Vineyard Lone Boulder Ridge,30,91,California,South Coast,South Coast,South Coast 2011 Wild Horse Peak Mountain Vineyard Lone Boulder Ridge Syrah (South Coast),https://www.winemag.com/buying-guide/south-coast-2011-wild-horse-peak-mountain-vineyard-lone-boulder-ridge-shiraz-syrah-syrah-south-coast/,Syrah,2011,South Coast
14.5,Red,US,"The inaugural release from this négociant winery is a blend of Mourvèdre, Grenache and Syrah. The aromas pop with notes of black pepper, marionberry and herbes de provence. Flavors are fleshy and fruit-forward with a snap of acidity that pulls it all together.",Vin de Table,25,91,Washington,Columbia Valley,Columbia Valley (WA),Les Trouvés 2013 Vin de Table Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/trouves-2013-vin-table-red-columbia-valley-wa/,Rhône-style Red Blend,2013,Les Trouvés
11,White,US,"Juicy mango and yellow peach flavors are intensified by a mineral slick in this gorgeously textured wine. A jolt of lime on the midpalate gives edge to silky layers of fruit, exposing a lingering honeycomb finish. Complex yet light bodied and quaffable, it's a new benchmark for Long Island Riesling.",Dry,22,91,New York,Long Island,North Fork of Long Island,Paumanok 2014 Dry Riesling (North Fork of Long Island),https://www.winemag.com/buying-guide/paumanok-2014-dry-riesling-long-island-north-fork/,Riesling,2014,Paumanok
13.7,White,US,"Tightly structured and quiet in oak, this wine instead exudes bright notes of lemon peel and orange blossom, offering plenty of well-traced minerality on the palate. It finishes lean and crisp, refreshing enough to enjoy all night long.",,30,91,California,Sonoma,Russian River Valley,Jordan 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/jordan-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Jordan
12,Sparkling,England,"An abundance of apple flavors—green, golden and red-cheeked—plays on the nose. Their crisp, crunchy, sweet tartness is apparent everywhere and explodes afresh with every tiny bubble that bursts. Creamy autolysis provides a generous background to this fizzing, fun wine. This is light-footed, exuberant and finishes with a joyous concert of apple-delight.",Brut Cuvée,75,91,England,,,Jenkyn Place Vineyard 2010 Brut Cuvée Sparkling (England),https://www.winemag.com/buying-guide/jenkyn-place-vineyard-2010-brut-cuvee-sparkling/,Sparkling Blend,2010,Jenkyn Place Vineyard
14.4,Red,US,"Fleshy, sun-kissed black plums and cherries abound in this supple, velvet-textured Merlot. It's mouthfilling and rich, but brisk cranberry acidity lends firm structure. The palate is subtly nuanced, marked by soft tannins and layers of brambly wood, cedar and baking spice. Aged 19 months with a large proportion of new French oak, it drinks well now but should meld beautifully from 2020–2028.",Reserve,40,91,New York,Long Island,North Fork of Long Island,Anthony Nappa 2013 Reserve Merlot (North Fork of Long Island),https://www.winemag.com/buying-guide/anthony-nappa-2013-reserve-merlot-long-island-north-fork/,Merlot,2013,Anthony Nappa
14,Red,France,"This is mouthfilling but not overly weighty, with a wonderful blend of herbs and spices rounded out by cherries and plums. Intense garrigue notes pick up hints of anise on the long, softly dusty finish. Drink now–2020.",Confidences,40,91,Rhône Valley,Côtes du Rhône,,Fontaine du Clos 2014 Confidences Red (Côtes du Rhône),https://www.winemag.com/buying-guide/fontaine-clos-2014-confidences-red-cotes/,Rhône-style Red Blend,2014,Fontaine du Clos
14.5,Red,US,"This offers a surprisingly savory look at this sun-drenched appellation, with aromas of smoke, mineral and Kalamata olives. The cherry flavors are full bodied with a palate-coating, slightly tacky feel that smooths out over time.",Ceidleigh,39,91,Washington,Columbia Valley,Red Mountain,Efeste 2012 Ceidleigh Syrah (Red Mountain),https://www.winemag.com/buying-guide/efeste-2012-ceidleigh-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Efeste
,Red,US,"This blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Syrah has aromas of cocoa, baking spice, green wood, plum and black cherry. It's concentrated and richly flavored, with layers of dark fruit, coffee and mesquite. Firm tannins lead to a warm finish.",Tribute,32,91,Washington,Columbia Valley,Wahluke Slope,Fielding Hills 2012 Tribute Red (Wahluke Slope),https://www.winemag.com/buying-guide/fielding-hills-2012-tribute-red-columbia-valley-wahluke-slope/,Red Blend,2012,Fielding Hills
14.5,Red,US,"Appealing aromas of coffee, cherry, vanilla, woodspice, mesquite and herbs lead to concentrated, rich cherry and chocolate flavors that linger. It's drinking well now but also should have a long life ahead of it in the cellar.",Estate Riverbend Vineyard,30,91,Washington,Columbia Valley,Wahluke Slope,Fielding Hills 2012 Estate Riverbend Vineyard Cabernet Franc (Wahluke Slope),https://www.winemag.com/buying-guide/fielding-hills-2012-estate-riverbend-vineyard-cabernet-franc-columbia-valley-wahluke-slope/,Cabernet Franc,2012,Fielding Hills
,Red,Italy,"Dark berry, blue flowers, menthol and a balsamic note lead the nose. The structured palate delivers juicy red cherry, oak, cured meat, toast, espresso and licorice alongside assertive but fine-grained tannins.",Gramolere,,91,Piedmont,Barolo,,Giovanni Manzone 2011 Gramolere  (Barolo),https://www.winemag.com/buying-guide/giovanni-manzone-2011-gramolere-nebbiolo-barolo/,Nebbiolo,2011,Giovanni Manzone
14.9,Red,US,"Cabernet Sauvignon makes up half of this blend from Gamache and Champoux vineyards, with the balance Merlot, Malbec and Cabernet Franc. Coffee, vanilla, herb and cherry aromas lead to dark-fruit and barrel-spice flavors that linger. The wood is up front but plenty of good things are going on.",Nicolas,40,91,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2010 Nicolas Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2010-nicolas-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Gamache
13,White,France,"A ripe and honeyed wine, this is dry and with acidity along with fresh fruitiness. It's crisply textured, refreshingly perfumed and with delicious, pure apple flavors and acidity. It's a wine to drink now, although better to age until 2017.",Clos du Midi,17,91,Loire Valley,Saumur,,Château de Brézé 2013 Clos du Midi  (Saumur),https://www.winemag.com/buying-guide/chateau-breze-2013-clos-midi-chenin-blanc-saumur/,Chenin Blanc,2013,Château de Brézé
15,Red,France,"This Demeter-certified biodynamic wine is made in an immediately enjoyable, drink-now style. Brandied black cherries and sun-baked earth mark the nose, while the palate is full, creamy and plush. It's warm, ripe and welcoming from start to finish.",Boisrenard,75,91,Rhône Valley,Châteauneuf-du-Pape,,Domaine de Beaurenard 2012 Boisrenard Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-beaurenard-2012-boisrenard-red-chateauneuf-pape/,Rhône-style Red Blend,2012,Domaine de Beaurenard
14.6,White,US,"Bright and airy on the nose, with aromas of lemon pith, ripe apple and delicate white peach, this wine is one of the first made in its entirety by Dierberg's new winemaker, Tyler Thomas. The palate offers flavors of fresh lime sprayed on cold apple slices and sprinkled with sea salt, proving tightly wound with the right amount of grip and energy.",,32,91,California,Central Coast,Santa Maria Valley,Dierberg 2013 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/dierberg-2013-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Dierberg
12.5,White,France,"This is a tight, textured and fruity wine. With a great mineral texture and steely structure, it is a wine for some aging. Lemon and pink grapefruit flavors sheer through the texture, still waiting to balance. From 2017 it will be a fine wine.",,22,91,Loire Valley,Sancerre,,Domaine Jean-Paul Balland 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-jean-paul-balland-2014-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Domaine Jean-Paul Balland
12.5,Red,France,"This may not be as potent or complex as Colombier's Cuvée Gaby, but it comes close, which makes it an excellent value. Meaty, savory notes are ideally suited for accompanying autumn game or winter stews, yet the tannins are supple, making it approachable already.",,30,91,Rhône Valley,Crozes-Hermitage,,Domaine du Colombier 2013  Crozes-Hermitage,https://www.winemag.com/buying-guide/domaine-colombier-2013-shiraz-syrah-syrah-crozes-hermitage/,Syrah,2013,Domaine du Colombier
14,White,France,"Grilled yellow plum and anise aromas set the stage for this blend of 47% Roussanne, 40% Grenache Blanc and 13% Clairette. It's full and plump on the palate, with smoky notes that accent the plum and melon flavors on the lengthy finish.",Eicelènci,60,91,Rhône Valley,Châteauneuf-du-Pape,,Domaine de Nalys 2012 Eicelènci White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-nalys-2012-eicelenci-white-chateauneuf-pape/,Rhône-style White Blend,2012,Domaine de Nalys
14,Red,France,"This huge, rich wine has weight and density. What make it still recognizably Bordeaux are the black currant fruits, acidity and the stylish tannins. Everything else is larger than life, with power and concentration. Drink from 2018. Owners Mallet Frères use parcel selection for this 80% Merlot and 20% Cabernet Sauvignon blend.",Cuvée Jean Bernard,30,91,Bordeaux,Côtes de Bourg,,Château Haut-Macô 2010 Cuvée Jean Bernard  (Côtes de Bourg),https://www.winemag.com/buying-guide/chateau-haut-maco-2010-cuvee-jean-bernard-red-cotes-bourg/,Bordeaux-style Red Blend,2010,Château Haut-Macô
13.4,Red,US,"From an estate-farmed property in the Russian River, this otherwise Carneros-based producer shows it can handle different conditions with aplomb, taking its foot off the pedal a touch in terms of power and concentration in this wine. Floral, soft and silky, it remains complex in red and black berry, with handfuls of truffled earth.",Ten Oaks,72,91,California,Sonoma,Russian River Valley,Donum 2012 Ten Oaks Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/donum-2012-ten-oaks-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Donum
14.5,Red,US,"This wine has immediate appeal with its aromas of coffee, mocha, vanilla and blueberry. The blue and black fruit flavors are concentrated, with a sumptuous feel.",Reserve Coyote Canyon Vineyards,35,91,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2012 Reserve Coyote Canyon Vineyards Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2012-reserve-coyote-canyon-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2012,Columbia Crest
12.5,Red,US,"Intense aromas of summer blackberries and cherry preserves waft from the nose of this rich, fruity, yet elegantly structured red. The palate is classic in style marked by ruffles of peppery spice and fine-grained tannins. A streak of menthol lingers through a long, black cherry finish.",,32,91,New York,Finger Lakes,Seneca Lake,Hermann J. Wiemer 2012 Lemberger (Seneca Lake),https://www.winemag.com/buying-guide/hermann-j-wiemer-2012-other-red-lemberger-finger-lakes-seneca-lake/,Lemberger,2012,Hermann J. Wiemer
14.5,Red,Italy,"Fragrant and fresh, this offers scents of blue flowers, wild berry, moist earth, chopped herbs and a hint of baking spice. The vibrant, supple palate doles out juicy black cherry, crushed raspberry, white pepper and star anise alongside fresh acidity. It's made to be enjoyed young so drink through 2016.",Brichet,24,91,Piedmont,Barbera d'Alba,,Ca' Viola 2013 Brichet  (Barbera d'Alba),https://www.winemag.com/buying-guide/ca-viola-2013-brichet-barbera-barbera-dalba/,Barbera,2013,Ca' Viola
12,White,France,"Tight, young and tangy, this wine will be delicious when it all comes together. The elements are all there, with the quince and pear fruits, intense acidity and the crisp texture that is so refreshing. Drink this ageworthy wine from 2017.",Sec,15,91,Loire Valley,Vouvray,,Domaine de la Gaverie 2014 Sec  (Vouvray),https://www.winemag.com/buying-guide/domaine-gaverie-2014-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Domaine de la Gaverie
14.5,Red,US,"This wine intrigues with its aromas of flowers, blue fruit, pepper and toffee. It's pleasantly sleek in style, well balanced and approachable now, with a finish that lingers.",Dead Canyon Vineyard Reserve,40,90,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2012 Dead Canyon Vineyard Reserve Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2012-dead-canyon-vineyard-reserve-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2012,Mercer
14.5,Red,US,"This wine brings aromas of blackberry, dates and spice. The palate displays abundant cherry flavors with lightly chalky tannins.",,45,90,Washington,Columbia Valley,Walla Walla Valley (WA),Va Piano 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/va-piano-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Va Piano
13.6,Red,US,"Concentrated blueberry and black currant fruit are cut by pine sap, mint and crushed Italian herbs on this bottling. The palate show a complex array of flavors, with blueberry, black slate, lots of dill and tarragon and a pinch of spearmint, all framed by sticky but not overbearing tannins.",,32,90,California,South Coast,South Coast,Hawk Watch Winery 2011 Meritage (South Coast),https://www.winemag.com/buying-guide/hawk-watch-winery-2011-bordeaux-style-red-blend-meritage-south-coast/,Meritage,2011,Hawk Watch Winery
13.5,Red,US,"Aromas of black and white pepper and raw meat are redolent on this wine. The palate is all about feel, freshness and texture, without a trace of new wood in sight and a finish that lingers. It's a unique example of the variety that focuses on subtlety and nuance.",Lonesome Springs Ranch,40,90,Washington,Columbia Valley,Yakima Valley,Ardor 2012 Lonesome Springs Ranch Mourvèdre (Yakima Valley),https://www.winemag.com/buying-guide/ardor-2012-lonesome-springs-ranch-mourvedre-columbia-valley-yakima/,Mourvèdre,2012,Ardor
14.3,Red,US,"Very ripe aromas and flavors resemble sweet raisins and prunes, but the flavors are dry and more savory than outright fruity. Black pepper, dark chocolate and charred beef notes seem perfect to pair with a grilled steak or giant portobello mushroom. It's a big-boned but well-balanced wine.",Rock Hound,16,90,California,California Other,California,Rock Wall 2013 Rock Hound Red (California),https://www.winemag.com/buying-guide/rock-wall-2013-hound-red-other/,Red Blend,2013,Rock Wall
14.2,Red,US,"All varietal, this wine brings aromas of fresh and dried herbs, flowers, tobacco, cocoa and pencil shavings. Ample red fruit flavors are backed by velvety tannins that lead to a spice filled finish.",McClellan Estate Vineyard,35,90,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2013 McClellan Estate Vineyard Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2013-mcclellan-estate-vineyard-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2013,Seven Hills
13.8,Red,US,"Leather and cooked meats open the nose of this wine from Southern California that also shows aromas of blackberry extract. Once sipped, it offers dark and dense flavors of sweet tar, concentrated violets and a pinch of lavender, all held together by grippy tannins.",VIneyard Riserva,36,90,California,South Coast,Temecula Valley,Robert Renzoni 2011 VIneyard Riserva Sangiovese (Temecula Valley),https://www.winemag.com/buying-guide/robert-renzoni-2011-vineyard-riserva-sangiovese-south-coast-temecula-valley/,Sangiovese,2011,Robert Renzoni
13.7,Red,US,"Dried leaf, cherry, woodspice and medicinal aromas are followed by supple, sweet cherry flavors backed by lightly grainy tannins and a tart lick of acid. It's an intriguing wine that keeps you coming back for more.",,32,90,Washington,Columbia Valley,Columbia Valley (WA),Mosquito Fleet 2012 Cabernet Franc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/mosquito-fleet-2012-cabernet-franc-columbia-valley-wa/,Cabernet Franc,2012,Mosquito Fleet
,Red,Italy,"Aromas of scorched earth, overripe black-skinned fruit and a whiff of game lead the nose. The palate is fresher, offering fleshy black cherry, crushed raspberry, dark cooking spices and a hint of menthol. Firm, fine-grained tannins provide support, while a tobacco note signals the close.",Rocche di Castiglione Falletto,40,90,Piedmont,Barolo,,Monchiero 2011 Rocche di Castiglione Falletto  (Barolo),https://www.winemag.com/buying-guide/monchiero-2011-rocche-castiglione-falletto-nebbiolo-barolo/,Nebbiolo,2011,Monchiero
14.5,Red,Italy,"This structured wine opens with aromas of leafy underbrush, toasted oak, roasted coffee beans and a whiff of raisin. The palate offers dried black cherry, mocha, espresso and vanilla alongside firm, fine-grained tannins.",Torre della Trappola,70,90,Tuscany,Brunello di Montalcino,,Barone Ricasoli 2010 Torre della Trappola  (Brunello di Montalcino),https://www.winemag.com/buying-guide/barone-ricasoli-2010-torre-della-trappola-sangiovese-brunello-montalcino/,Sangiovese,2010,Barone Ricasoli
14.5,Red,US,"Made from a majority of Cabernet Sauvignon, with small amounts of Merlot, Cabernet Franc and Malbec, this is a big, juicy wine with high acidity and a taste of crisp, red fruit. Substantial tannins suggest cellaring through 2018–2020 to elongate the young, puckering finish.",Eminence,59,90,California,Napa,Napa Valley,Bougetz 2012 Eminence Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/bougetz-2012-eminence-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Bougetz
,Red,Italy,"Classically structured, this still needs to open up but already offers aromas of dark berry, menthol, toast, dried herbs and a whiff of cocoa. The firm palate delivers red cherry, raspberry, mocha, tobacco and licorice accompanied by bracing tannins and fresh acidity.",Villero,,90,Piedmont,Barolo,,Boroli 2011 Villero  (Barolo),https://www.winemag.com/buying-guide/boroli-2011-villero-nebbiolo-barolo/,Nebbiolo,2011,Boroli
11.5,White,US,"Orange blossoms, grapefruit piths and freshly cut pineapple explode on the nose of this perfumed, yet impeccably elegant Riesling. It's gossamer-light in texture, but deeply concentrated with generous streaks of ripe yellow peach and tangerine. A bristle of bitter lime zest accompanies a long finish. Gorgeous now but substantial enough to mature well though at least 2023.",Sawmill Creek Vineyards Dry,16,90,New York,Finger Lakes,Finger Lakes,Billsboro 2013 Sawmill Creek Vineyards Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2013-sawmill-creek-dry-riesling-finger-lakes/,Riesling,2013,Billsboro
15.2,Red,US,"Complex tannins confound the palate at first, but mellow on the back side, inviting gregarious amounts of leather, black pepper and blackberry, a waft of cigar smoke in the mix, too. Fuller-bodied in style, the wine will benefit from time; cellar through 2020.",,38,90,California,Sonoma,Rockpile,Keating 2012 Petite Sirah (Rockpile),https://www.winemag.com/buying-guide/keating-2012-petite-sirah-sonoma-rockpile/,Petite Sirah,2012,Keating
12.5,Sparkling,US,"Just-cracked, yeasty sourdough bread and dried lemon-skin aromas float off of this bottle-aged sparkler from an esteemed, longtime producer. Her winemaker son named this wine in honor of her birth year. An oxidative warmth gives bready depth to the palate, which shows lots of toast and lemon marmalade flavors.",Twenty-Seven Blanc de Blanc,50,90,California,Central Coast,Santa Cruz Mountains,Kathryn Kennedy 2004 Twenty-Seven Blanc de Blanc Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/kathryn-kennedy-2004-twenty-seven-blanc-blanc-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2004,Kathryn Kennedy
13.7,Red,US,"This wine makes a big impression with wild, earthy aromas and dense, fruit-laden flavors. It blends ripe plum, smoke, tart blackberry and rich black cherry notes on a base of firm tannins and fresh acidity. These are rich, complex and carry through to the lingering finish. It's made from 85% Mourvèdre, plus Syrah, Grenache and Counoise.",Patriarche,32,90,California,Sierra Foothills,El Dorado,Holly's Hill 2013 Patriarche Red (El Dorado),https://www.winemag.com/buying-guide/hollys-hill-2013-patriarche-red-sierra-foothills-el-dorado/,Red Blend,2013,Holly's Hill
13,White,US,"This California classic is still a winner, offering great flavor and refreshment in a dry, unoaked style. It smells like crisp Granny Smith apples, tastes like white peach and has a nervy acidity that will wash down appetizers and seafood with aplomb.",Wilson Ranch Dry,12,90,California,Central Valley,Clarksburg,Dry Creek Vineyard 2014 Wilson Ranch Dry Chenin Blanc (Clarksburg),https://www.winemag.com/buying-guide/dry-creek-vineyard-2014-wilson-ranch-chenin-blanc-central-valley-clarksburg/,Chenin Blanc,2014,Dry Creek Vineyard
12.5,White,France,"Now developing into a delicious wine, this is ripe, full and perfumed. It is rich with yellow fruits, spice and red apple flavors. The wine still has hints of the intense youthful steeliness although it is now balanced, full in the mouth and ready to drink.",Les Deux Cailloux,27,90,Loire Valley,Pouilly-Fumé,,Fournier Père et Fils 2013 Les Deux Cailloux  (Pouilly-Fumé),https://www.winemag.com/buying-guide/fournier-pere-fils-2013-deux-cailloux-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Fournier Père et Fils
14.5,Red,Spain,"Reduced wild-berry aromas are granular but succeed in setting up a firm, tannic palate. Flavors of blackberry, cassis and prune end with cookie-like notes of Graham cracker as well as toast. As a whole, this Syrah-Garnacha-Cabernet Sauvignon blend is muscular, tannic and brawny; drink through 2020.",Reserva,28,90,Levante,Utiel-Requena,,Finca Casa Lo Alto 2010 Reserva Red (Utiel-Requena),https://www.winemag.com/buying-guide/finca-casa-lo-alto-2010-reserva-red-utiel-requena/,Red Blend,2010,Finca Casa Lo Alto
14.5,Red,US,"It is nice to find a medium-bodied red with aroma and flavor complexity that is not too heavy or oaky. This wine has a medium-red color and intriguing smoky, herbal aromas like rosemary and cedar. Pleasant fruit flavors like plum and cherry are also accented by smoke and spice nuances.",Vin du Sol,25,90,California,Central Valley,Lodi,Fields Family 2012 Vin du Sol Red (Lodi),https://www.winemag.com/buying-guide/fields-family-2012-vin-sol-red-central-valley-lodi/,Rhône-style Red Blend,2012,Fields Family
12.5,White,France,"This wine is warm, rounded and packed with fruit. Baked apple and spice are combined with almond and honey flavors. The wine is dry, very fresh while also concentrated and dense. It needs to age, so drink from 2018.",Coteau de la Biche Sec,19,90,Loire Valley,Vouvray,,Domaine Pichot 2014 Coteau de la Biche Sec  (Vouvray),https://www.winemag.com/buying-guide/domaine-pichot-2014-coteau-biche-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Domaine Pichot
14.5,Red,Italy,"Juicy, structured and delicious, this full-bodied wine doles out ripe blackberry, crushed raspberry, red cherry, white pepper, clove and licorice. Racy acidity and fine-grained tannins provide support.",Priòra,30,90,Piedmont,Barbera d'Alba Superiore,,Fratelli Alessandria 2013 Priòra  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/fratelli-alessandria-2013-priora-barbera-barbera-dalba-superiore/,Barbera,2013,Fratelli Alessandria
13.2,White,US,"This warm-vintage wine is aromatically generous with notes of toast, lemon, citrus oil and guava. It's light yet rich, with a plush feel and a tart finish.",Sauvage Boushey Vineyard,25,90,Washington,Columbia Valley,Yakima Valley,Efeste 2013 Sauvage Boushey Vineyard Sauvignon Blanc (Yakima Valley),https://www.winemag.com/buying-guide/efeste-2013-sauvage-boushey-vineyard-sauvignon-blanc-columbia-valley-yakima/,Sauvignon Blanc,2013,Efeste
13.5,Red,US,"The aromas offer notes of boysenberry, herb and barrel spices, with the Syrah blended in (11%) showing itself. The blue and black fruit flavors are lush and fruit forward, with soft tannins, a silky mouthfeel and a sustained sense of balance. It drinks best at a cool 62 degrees.",,15,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Chateau Ste. Michelle
,White,France,"This 75% Sauvignon Blanc and 25% Sémillon blend has hints of toastiness and spice along with ripe yellow fruits. It is still young, the texture coming together with acidity and spice mixing with the fruitiness. Drink this fragrant wine from the Arbo family's tiny 3.7-acre vineyard from 2016.",,17,90,Bordeaux,Francs Côtes de Bordeaux,,Château Puyanché 2014  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-puyanche-2014-white-francs-cotes/,Bordeaux-style White Blend,2014,Château Puyanché
14.8,Red,US,"This wine is a brooder, with aromas of violets and purple fruit. It's full bodied with dense fruit flavors, citrusy acids and firm tannins—a delicious example of the variety.",Olsen Vineyard,40,90,Washington,Columbia Valley,Yakima Valley,Covington 2011 Olsen Vineyard Petite Sirah (Yakima Valley),https://www.winemag.com/buying-guide/covington-2011-olsen-vineyard-petite-sirah-columbia-valley-yakima/,Petite Sirah,2011,Covington
14.5,Red,US,"Intense blackberry aromas, along with black pepper and additional blackberry flavors, meet firm tannins on the palate to make this a bold and complex wine. While full bodied, it's not overwhelming and it lets complex flavors from the concentrated grapes come through.",The Dark,15,90,California,Central Valley,Lodi,Cosentino 2013 The Dark Red (Lodi),https://www.winemag.com/buying-guide/cosentino-2013-dark-red-central-valley-lodi/,Red Blend,2013,Cosentino
13,White,France,"Vineyards around the ancient castle of Tracy produce fine wines, like this. It has an intense character, still young, full of fragrant lemon flavors and richly crisp. The wine is going to be impressive, with great depths. Drink from 2017.",,35,90,Loire Valley,Pouilly-Fumé,,Château de Tracy 2012  Pouilly-Fumé,https://www.winemag.com/buying-guide/chateau-tracy-2012-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2012,Château de Tracy
12.5,Red,France,"A ripe, smoky and still-tannic wine, this is solidly structured. A dense, dry core shows some sign of extraction although the blackberry fruits are developing well. As the wine ages, it will bring out the balance between acidity and structure. Drink from 2017. Owner Cyril Trias works with Alliance Bourg co-operative on his wines.",,20,90,Bordeaux,Blaye Côtes de Bordeaux,,Château Chantemerle 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-chantemerle-2012-blaye-cotes-de-bordeaux-223568/,Bordeaux-style Red Blend,2012,Château Chantemerle
,White,France,"Full in the mouth, this ripe, spicy wine offers a fruit salad of flavors that are topped with some wood-aging flavors. Drink from 2016 for the wood to be fully integrated into the fruit. After the Jonck family's 350 years in South Africa's Western Cape, vineyard owner Johan Jonck and family decamped to Bordeaux in 2011. Consulting enologist is Eric Bardon.",Instinct,45,90,Bordeaux,Blaye Côtes de Bordeaux,,Château Espérance 2014 Instinct  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-esperance-2014-instinct-white-blaye-cotes/,Bordeaux-style White Blend,2014,Château Espérance
14.8,Red,US,"A blend of Grenache (52%), Syrah (25%) and Mourvèdre, this aromatic brooder offers notes of cherry, pepper, herbs and coffee. It's full bodied with tight core of cherry flavors that linger.",The Flipside,42,90,Washington,Columbia Valley,Columbia Valley (WA),Darby 2011 The Flipside Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2011-flipside-red-columbia-valley-wa/,Rhône-style Red Blend,2011,Darby
12.5,Red,France,"Cave de Tain remains a reference-point cave cooperative. The nose of this cuvée inspires shivers of anticipation, offering hints of bacon, cracked pepper, blueberries, roasted meat and black olives. It's only medium-bodied, but harmonious and nicely silky in texture. If there's a quibble, it's that the finish falls off a bit quickly, but this wine should still capably scratch nearly any Syrah itch.",Noble Rives,21,90,Rhône Valley,Crozes-Hermitage,,Cave de Tain 2013 Noble Rives  (Crozes-Hermitage),https://www.winemag.com/buying-guide/cave-tain-2013-noble-rives-shiraz-syrah-syrah-crozes-hermitage/,Syrah,2013,Cave de Tain
11.5,Sparkling,US,"This wine is all Chardonnay. Aromas of citrus peel, spice and baked bread are direct and appealing. The flavors are dry and crisp with well-balanced acidity.",Brillánte Brut Méthode Traditionnelle,30,90,Washington,Columbia Valley,Columbia Valley (WA),Castillo de Feliciana 2013 Brillánte Brut Méthode Traditionnelle Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/castillo-feliciana-2013-brillante-brut-methode-traditionnelle-chardonnay-columbia-valley-wa/,Chardonnay,2013,Castillo de Feliciana
14,Red,US,"The pleasures of forest floor funk—from pine and turned earth to cheese rind and raw beef—shine through on the nose of this bottling, one of the winery's last vintages since leasing the vineyard. The palate shows dried cherries and asphalt, proving a touch reductive, but in the most intriguing way, finishing with a bitter grip.",Estate,59,90,California,Central Coast,Sta. Rita Hills,Clos Pepe 2012 Estate Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/clos-pepe-2012-estate-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2012,Clos Pepe
14.6,Red,US,"This wine is elegant in violet and lavender aromas. There is a softness to the palate that's inviting, built around vibrant layers of blueberry and a hint of leather. The presence of oak is refreshingly low, allowing the chocolate and caramel finish to shine.",,45,90,California,Napa,Napa Valley,Clif Family 2012 Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/clif-family-2012-petite-sirah-napa-valley/,Petite Sirah,2012,Clif Family
14.2,White,US,"This distinctive wine has a slightly peachy color, which is natural for this varietal. Aromas suggest white pepper and orange zest, while flavors recall peach skin and apricot. A nervy, crisp balance makes it feel lively and refreshing on the tongue, despite full body.",,15,90,California,Sierra Foothills,El Dorado,Boeger 2014 Pinot Gris (El Dorado),https://www.winemag.com/buying-guide/boeger-2014-pinot-grigio-gris-gris-sierra-foothills-el-dorado/,Pinot Gris,2014,Boeger
12.5,White,France,"From flint and clay soil, this full, ripe wine is tangy, packed with fruit and still young. It is elegant, with the tight mineral structure giving a bright edge to the rounded fruit. Drink this intense and generous wine from 2017.",La Demoiselle de Bourgeois,35,90,Loire Valley,Pouilly-Fumé,,Henri Bourgeois 2013 La Demoiselle de Bourgeois  (Pouilly-Fumé),https://www.winemag.com/buying-guide/henri-bourgeois-2013-demoiselle-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Henri Bourgeois
14.5,Red,Chile,"Plum, cassis, floral hints and spicy, charred aromas open this Syrah-led blend. Hailing from a warm year, this feels jammy, dense and full in body. Peppery, chocolaty blackberry flavors end dark and deep, with a strong aftershock of olive and herbal flavors. Drink through 2019.",Kuyen,40,90,Maipo Valley,,,Antiyal 2012 Kuyen Red (Maipo Valley),https://www.winemag.com/buying-guide/kuyen-2012-red-maipo-valley/,Red Blend,2012,Antiyal
14.3,Red,US,"Vibrant aromas of black plum, cassis, dried leather, licorice and herb lead to full, sweet, soft-feeling dark fruit flavors that linger.",,40,90,Washington,Columbia Valley,Columbia Valley (WA),William Church 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-church-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,William Church
13,Red,US,"While five years from harvest, this bold, penetrating Merlot is still a baby, with a long, promising future ahead. Subtle whiffs of crisp red cherry and mushroom seem quiet on the nose, but the palate is deeply concentrated. Black plum and cherry flavors are penetrating yet deftly grounded by a core of mouth puckering tannin and acidity. Enjoy starting 2020, but should maintain for much longer.",Grand Vin,35,90,New York,Long Island,North Fork of Long Island,Waters Crest 2010 Grand Vin Merlot (North Fork of Long Island),https://www.winemag.com/buying-guide/waters-crest-2010-grand-vin-merlot-long-island-north-fork/,Merlot,2010,Waters Crest
13,Red,US,"Like a genie released from the bottle, this wine rises up with aromas of violets, herbs, cranberry and bittersweet chocolate. The palate has tart, vibrant acidity along with a silky feel with little apparent new-oak influence to interfere with the fruit and savory flavors. It's a pretty wine that needs to be paired with food to be fully appreciated.",Damavian Les Collines Vineyard,45,90,Washington,Columbia Valley,Walla Walla Valley (WA),W.T. Vintners 2012 Damavian Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/wt-vintners-2012-damavian-collines-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,W.T. Vintners
,Red,France,"Generous berry fruits emerge slowly from the firmly tannic front to this wine. The potential for balance and structure is there, with great fruit and ripe tannins. At the end, the wine has acidity and a fresh aftertaste. This Merlot/Cabernet Franc blend is from Marcel Verfaillie's 17-acre property purchased in 2007. Oenologist Jean-Marc Domme runs the estate with consultant Thomas Duclos.",Premium,90,90,Bordeaux,Castillon Côtes de Bordeaux,,Château la Nauze 2012 Premium  (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-nauze-2012-premium-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château la Nauze
14.1,Red,US,"This perfumed wine offers aromas of plum, flowers, cocoa, herbs and spice. The palate is all about elegance, with rich but lightly styled fruit flavors that linger.",Doval Vineyard,40,90,Washington,Columbia Valley,Wahluke Slope,Canoe Ridge 2012 Doval Vineyard Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/canoe-ridge-2012-doval-vineyard-malbec-columbia-valley-wahluke-slope/,Malbec,2012,Canoe Ridge
11,White,US,"Dry and nimble footed, this crisp, penetrating Riesling showcases the variety's uniquely mineral, saline side. Tart tangerine and lime acidity shine a spotlight on savory apple and pear, reverberating long on the finish.",A&D Vineyard Dry,22,90,New York,Finger Lakes,Finger Lakes,Bellwether 2013 A&D Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bellwether-2013-a-d-vineyard-dry-riesling-finger-lakes/,Riesling,2013,Bellwether
13,Red,France,"A selection from the best grapes and parcels, this is a dense, firm wine with both great tannins and dark fruits. Acidity gives a lift to the dry core of the wine and brings out the black currant fruits. Wood aging is still showing, so the wine needs time. Drink from 2017.",Premier Vin,17,90,Bordeaux,Castillon Côtes de Bordeaux,,Château de Pitray 2012 Premier Vin  (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-pitray-2012-premier-vin-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château de Pitray
12.5,Sparkling,England,"Strawberry rhubarb crumble comes to mind: the aromatic, tart fruit, wrapped in soothing layers of mellow, autolytic creaminess but remaining exquisitely fresh and pure. The creamy palate is shot through with something direct and berry-ish that impels you to sip more. The finish is super clean and totally moreish.",Pinot Noir Brut,50,90,England,,,Camel Valley 2012 Pinot Noir Brut Pinot Noir (England),https://www.winemag.com/buying-guide/camel-valley-2012-pinot-noir-brut/,Pinot Noir,2012,Camel Valley
14.4,White,US,"Made in a stainless-steel, grassy style, this features a charming balance of peach and apricot buzzing in the background to maintain the fruit amidst the natural acidity. Delightfully drinkable, it finishes lean and crisp.",,19,90,California,Sonoma,Dry Creek Valley,Pech Merle 2014 Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/pech-merle-2014-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Pech Merle
14,Red,Italy,"Aromas of ground pepper, clove, mature plum, black currant and charred earth emerge on this Cabernet Sauvignon-Cabernet Franc blend, with a whiff of game. The palate delivers dried black cherry, blackberry extract, licorice and grilled herbs alongside firm, fine-grained tannins. A tobacco note marks the close.",Tenuta Belguardo,50,90,Tuscany,Maremma Toscana,,Mazzei 2011 Tenuta Belguardo  (Maremma Toscana),https://www.winemag.com/buying-guide/mazzei-2011-tenuta-belguardo-red-maremma-toscana/,Red Blend,2011,Mazzei
13.5,White,US,"Knights Valley continues to be a fine spot for this variety, as evidenced by this wine, which is extremely vibrant in grassy lemon zest and melon. A pure expression of the grape, it offers enough oomph to remain consistent and textured, ending with a succulent suggestion of apricot.",Helena Bench,40,90,California,Sonoma,Knights Valley,Matanzas Creek 2013 Helena Bench Sauvignon Blanc (Knights Valley),https://www.winemag.com/buying-guide/matanzas-creek-2013-helena-bench-sauvignon-blanc-sonoma-knights-valley/,Sauvignon Blanc,2013,Matanzas Creek
14.4,Red,US,"Here is a hefty, concentrated, satisfying wine to pair with big proteins. A dense red-black color, with aromas of blackberry jam and dried plums lead to bold fruit flavors, full body and a thick, nicely tannic texture. The intense plum and blackberry character lasts through the lingering finish.",Clone 877.4.369.362,29,90,California,Sierra Foothills,El Dorado,Miraflores 2012 Clone 877.4.369.362 Red (El Dorado),https://www.winemag.com/buying-guide/miraflores-2012-clone-8774369362-red-sierra-foothills-el-dorado/,Rhône-style Red Blend,2012,Miraflores
14,Red,Italy,"Fresh and structured, this offers aromas of ripe dark-skinned berry, mature plum, violet, coffee and baking spice. On the smooth palate, notes of chocolate, chopped mint and clove accent the black cherry core. Bright acidity and fine-grained tannins provide balance and structure.",La Court,50,90,Piedmont,Barbera d'Asti Superiore,,Michele Chiarlo 2012 La Court  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/michele-chiarlo-2012-court-barbera-barbera-dasti-superiore/,Barbera,2012,Michele Chiarlo
14.4,White,US,"Medium- to full-bodied in weight, this estate-grown white has a bite of crisp apple, with meatier, more substantial undertones of honey and vanilla. The merest suggestion of ginger gives it a complex personality.",Estate Reserve,35,90,California,Napa-Sonoma,Carneros,Artesa 2013 Estate Reserve Chardonnay (Carneros),https://www.winemag.com/buying-guide/artesa-2013-estate-reserve-chardonnay-napa-carneros-valley/,Chardonnay,2013,Artesa
14.5,Red,US,"This wine brings aromas of herbs, black cherry, chocolate and flowers. The palate is medium bodied, showing a mixture of fruit and barrel flavors that include vanilla, cocoa and cherry.",The Reserve,30,90,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2012 The Reserve Cabernet Franc (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2012-the-reserve-cabernet-franc-columbia-valley-horse-heaven-hills/,Cabernet Franc,2012,14 Hands
14.1,White,US,"This young wine starts out tight but it later reveals aromas of pineapple, toasted grapenuts and peach. It's full bodied in style, with generous tropical flavors that show surprising richness and weight for an unoaked wine.",Shard White Wine Unoaked,22,90,Washington,Columbia Valley,Columbia Valley (WA),Baer 2014 Shard White Wine Unoaked Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/baer-2014-shard-white-wine-unoaked-chardonnay-columbia-valley-wa/,Chardonnay,2014,Baer
15,Red,US,"A full-bodied triple play of 65% Cabernet Sauvignon with 30% Merlot and 5% Cabernet Franc, this age-worthy wine is jammy in blackberry, with a backbone of leather. Smooth throughout, it finishes with a trace of spearmint. Cellar through 2020.",Complexity Estate,65,90,California,Napa,Napa Valley,Amizetta 2012 Complexity Estate Red (Napa Valley),https://www.winemag.com/buying-guide/amizetta-2012-complexity-estate-red-napa-valley/,Cabernet Blend,2012,Amizetta
14.2,Red,US,"This balanced wine manages to retain some heft on the palate. A triple threat of ripe berry, cinnamon and forested notes combine effortlessly around a core of vibrant acidity. Medium bodied and lengthy on the finish, it needs to open to reveal its charms.",,35,90,California,Sonoma,Russian River Valley,Amici 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/amici-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Amici
14.2,Red,US,"Herb, cherry, smoke, cedar, vanilla and coffee aromas are out front, with the Cabernet Sauvignon blended in (18%) showing itself. The palate is rich but well balanced, with coffee flavors lingering on the finish. It doesn't seem entirely varietal but it brings plenty of appeal.",Estate Grown,28,90,Washington,Columbia Valley,Red Mountain,Ambassador Vineyard 2012 Estate Grown Syrah (Red Mountain),https://www.winemag.com/buying-guide/ambassador-vineyard-2012-estate-grown-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Ambassador Vineyard
12.5,White,Spain,"Aromas of clover blossom, stony minerals and apple are inviting and clean. This is fairly full in body, with pulpy weight as well as citrusy acidity. Pithy flavors of orange and citrus rind turn slightly bitter on the finish. Drink now.",Eidos de Padriñán,22,90,Galicia,Rías Baixas,,Adega dos Eidos 2014 Eidos de Padriñán Albariño (Rías Baixas),https://www.winemag.com/buying-guide/adega-eidos-2014-padrinan-albarino-rias-baixas/,Albariño,2014,Adega dos Eidos
12.5,Red,France,"This embodies how good Sancerre red wines are becoming. It is rich and spicy with balanced wood. Red cherries and currants are up front, giving both acidity and intense fruitiness. It needs to age, so drink from 2016.",No 22 à Thomas,80,90,Loire Valley,Sancerre,,Fournier Père et Fils 2011 No 22 à Thomas  (Sancerre),https://www.winemag.com/buying-guide/fournier-pere-fils-2011-no-22-a-thomas-pinot-noir-sancerre/,Pinot Noir,2011,Fournier Père et Fils
14.8,Red,US,"A blend of Cabernet Sauvignon, Merlot, Syrah, Petit Verdot and Cabernet Franc, this wine is aromatically brooding, with notes of pencil lead, barrel spice, herb, medicine cabinet and cherry. The flavors are rich and full bodied, showing concentration and depth.",Signature Series,17,90,Washington,Columbia Valley,Columbia Valley (WA),Kirkland Signature 2013 Signature Series Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/kirkland-signature-2013-signature-series-red-columbia-valley-wa/,Red Blend,2013,Kirkland Signature
14.1,White,US,"Crisp in citrus, with noticeable tension that softens in the glass, this wine offers tremendous value and elegance. Medium bodied and well integrated in terms of oak and power, it has a lovely note of preserved lemon on the finish.",Signature Series,13,90,California,Sonoma,Russian River Valley,Kirkland Signature 2013 Signature Series Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/kirkland-signature-2013-signature-series-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Kirkland Signature
12.5,Rose,US,"Made from 85% Grenache and 15% Syrah, both from Kick Ranch Vineyard, this salmon-colored quaffer was fermented in concrete, and is hard to describe aromatically, taking its time to open. Dry, it tastes of watermelon and a hint of clove-like spice, remaining fresh on the palate and lightweight.",,25,90,California,Sonoma,Sonoma County,Kale 2014 Rosé (Sonoma County),https://www.winemag.com/buying-guide/kale-2014-rose-sonoma-county/,Rosé,2014,Kale
11.5,Sparkling,England,"Totally subtle and captivating notions of strawberry and rhubarb, embedded in autolytic pastry notes promise pleasure. The palate is full of friendly fruit flavors: strawberries and red-cheeked apples. The dosage accentuates the fruit while autolysis rounds everything out. This is a joyful, whistle-clean and fruit-forward, pale sparkler that is totally enlivening.",Balfour 1503 Rosé,,90,England,,,Hush Heath Estate NV Balfour 1503 Rosé Sparkling (England),https://www.winemag.com/buying-guide/hush-heath-estate-nv-balfour-1503-rose-sparkling/,Sparkling Blend,1503,Hush Heath Estate
12,White,France,"Rich and fragrant, this is perfumed with white flowers and lemon blossom. Apples, crisp pears and lime give a fresh and tightly fruity taste. The aftertaste is bright, while also rich. Drink now.",,19,90,France Other,Roussette de Savoie,,Les Rocailles 2014  Roussette de Savoie,https://www.winemag.com/buying-guide/rocailles-2014-other-white-altesse-roussette-savoie/,Altesse,2014,Les Rocailles
14.8,Red,US,"This is a nicely blended mix of 37% Zinfandel with smaller amounts of Petite Sirah, Syrah, Merlot, Cabernet Sauvignon and Petit Verdot. The kitchen-sink effort rewards in juicy red fruit, herbal, cedar accents and medium-bodied weight and tannin strength. The finish is lengthy in vanilla and smoke.",EnTycement,28,90,California,Sonoma,Sonoma County,Ty Caton 2012 EnTycement Red (Sonoma County),https://www.winemag.com/buying-guide/ty-caton-2012-entycement-red-sonoma-county/,Red Blend,2012,Ty Caton
13.7,White,US,"With the majority of the fruit from the producer's Calistoga and Oakville estate vineyards, as well as its Healdsburg property, this is a dry, citrus-laden wine, zesty and refreshing in lime and grapefruit. The acidity is dialed high, yet remains balanced by the density of fruit and body, the overall effect just right in terms of ripeness.",,25,90,California,Napa-Sonoma,Napa County-Sonoma County,Twomey 2014 Sauvignon Blanc (Napa County-Sonoma County),https://www.winemag.com/buying-guide/twomey-2014-sauvignon-blanc-napa-sonoma-county-county/,Sauvignon Blanc,2014,Twomey
14.7,Red,US,"Several varieties figure into this blend, from 26% Zinfandel and 21% Syrah to smaller amounts of Merlot, Petite Sirah, Malbec, Petit Verdot and Cabernet Sauvignon. Big and powerful in smoky leather and black currant, it offers a rich softness on the palate, with a tightly wound savory, peppery aspect to the finish.",Heritage,30,90,California,Sonoma,Sonoma County,Roth 2012 Heritage Red (Sonoma County),https://www.winemag.com/buying-guide/roth-2012-heritage-red-sonoma-county/,Red Blend,2012,Roth
12,Sparkling,England,"A mix of fruity notes immediately hit: white currant, gooseberry, apple and citrus. The palate is slender and fizzes with those primary fruit flavors that have overtones of meadow flowers. This is frothy, refreshing and fun on the surface, but there is serious backbone and intent.",Blanc de Blancs,46,90,England,,,Ridgeview Estate 2011 Blanc de Blancs Chardonnay (England),https://www.winemag.com/buying-guide/ridgeview-estate-2011-blanc-blancs-chardonnay/,Chardonnay,2011,Ridgeview Estate
14.1,Red,US,"Rounded by small amounts of Merlot, Malbec and Petit Verdot, this Cab is earthy and lean on entry, before developing in the glass into juicy dark cherry and leathery notes. Smooth, integrated oak and tannin leave an impression in terms of texture, with a persistence of tannin on the finish.",,53,90,California,Napa,Napa Valley,Stags' Leap Winery 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-winery-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Stags' Leap Winery
14.2,Red,US,"This powerful blend of 55% Cabernet Sauvignon, 40% Sangiovese and 5% Cabernet Franc by longtime urban winemaker Benjamin Silver comes together in a big way. Aromas recall rosemary-crusted beef, boysenberry, sweet tar and, thanks to the oak-aging, both caramel and vanilla. The rich palate shows black cherry, black raspberry and a pinch of tarragon.",I Tre Figli,35,90,California,Central Coast,Santa Barbara County,Silver 2009 I Tre Figli Red (Santa Barbara County),https://www.winemag.com/buying-guide/silver-2009-i-tre-figli-red-central-coast-santa-barbara-county/,Red Blend,2009,Silver
14.2,Red,US,"A blend of Syrah, Merlot and Malbec, this wine has aromas of berry, cocoa and vanilla. The cranberry and cherry flavors are tart and full flavored with a velvety feel.",,31,90,Washington,Columbia Valley,Horse Heaven Hills,The Conqueror 2012 Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/conqueror-2012-red-columbia-valley-horse-heaven-hills/,Red Blend,2012,The Conqueror
14.8,Red,US,"A 60% majority of Zinfandel plays nicely with 40% Petite Sirah, blending into a happy union of big, ripe blackberry and thick tannins. Smooth on the palate, with a touch of vanilla, it highlights red and black fruit in complementary waves, staying juicy throughout.",San Lorenzo Estate,60,90,California,Sonoma,Alexander Valley,Seghesio 2012 San Lorenzo Estate Red (Alexander Valley),https://www.winemag.com/buying-guide/seghesio-2012-san-lorenzo-estate-red-sonoma-alexander-valley/,Red Blend,2012,Seghesio
13.7,Red,US,"Herb, dark raspberry and flower aromas take the lead on this young wine that saw just five months on neutral French oak. The cherry flavors are plush in feel, lingering on the finish. It's a very understated wine that appeals to the senses.",Copeland Vineayard,26,90,Washington,Columbia Valley,Rattlesnake Hills,Savage Grace 2014 Copeland Vineayard Cabernet Franc (Rattlesnake Hills),https://www.winemag.com/buying-guide/savage-grace-2014-copeland-vineayard-cabernet-franc-columbia-valley-rattlesnake-hills/,Cabernet Franc,2014,Savage Grace
14.5,Red,US,"Earthy strawberry hulls and a candied cherry element make for an inviting entry into this wine. It's an elegant, balanced red, with a landscape of power in the background. Zesty acidity buoys the proceedings, keeping the wine refreshing on the palate and through the lengthy finish.",E16 Selection,38,90,California,Sonoma,Russian River Valley,E16 2013 E16 Selection Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/e16-2013-selection-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,E16
14.6,White,US,"From a great vineyard and vintage, this wine opens with complex aromas of concentrated, savory fruit and candied ginger. Oaky vanilla sits atop a medium body, while plenty of sizzling acidity keeps the palate buoyant and enlightened. Cellar through 2018.",Bacigalupi Vineyard,42,90,California,Sonoma,Russian River Valley,E16 2013 Bacigalupi Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/e16-2013-bacigalupi-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,E16
13,Red,France,"This wine has rich berry fruits and a good layer of acidity. Together these elements show a wine that is ripe, full of perfumed berry fruits and a full-bodied character. Dense and packed with fruits, it is ready to age more. Drink from 2016.",Réserve de Satis,17,90,Loire Valley,Chinon,,Domaine des Béguineries 2012 Réserve de Satis  (Chinon),https://www.winemag.com/buying-guide/domaine-beguineries-2012-reserve-de-satis-cabernet-franc-chinon/,Cabernet Franc,2012,Domaine des Béguineries
15.5,Dessert,France,"Made from grapes that have been dried before fermentation, this sweet wine offers beautiful acidity and an appealing honey flavor. The richness is balanced with a fresh lemon streak that cuts through. Drink as an apéritif rather than at the end of a meal.",Vin de Paille,80,90,France Other,Côtes du Jura,,Domaine de Savagny 2006 Vin de Paille White (Côtes du Jura),https://www.winemag.com/buying-guide/domaine-savagny-2006-vin-paille-white-cotes-jura/,White Blend,2006,Domaine de Savagny
14.1,Red,US,"Coming from a very coastal vineyard near Cambria, this wine offers rhubarb, dried raspberry, slate and leather on the nose. Tart cranberry and raspberry power the palate, where a brisk acidity boosts the lively spice and graphite minerality.",Gloria,40,90,California,Central Coast,San Luis Obispo County,Cutruzzola 2013 Gloria Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/cutruzzola-2013-gloria-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Cutruzzola
14.5,Red,US,"This wine is 52% Cabernet Franc and 42% Merlot with the balance Cabernet Sauvignon. It's lightly aromatic with notes of high-toned dried herbs, flowers, coffee and chocolate. The palate has a pretty, elegant style, with cherry flavors that linger.",Rough House,20,90,Washington,Columbia Valley,Columbia Valley (WA),Covington 2011 Rough House Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/covington-2011-rough-house-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Covington
14.8,Red,US,"Coming from a cool vintage, this wine plays to the grape's more savory side. Aromas of garden herbs emerge in front of cherry, cedar and damp earth. It's reserved in style but with depth to the dark fruit flavors and well-integrated tannins.",,35,90,Washington,Columbia Valley,Columbia Valley (WA),Covington 2011 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/covington-2011-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Covington
13.7,Red,US,"This blend shows blackberries, dark chocolate, cappuccino and concentrated lilacs on the nose. Olallieberries and violet converge on the palate, combining into a hard-grape-candy flavor, then settling on graphite, layered with ample acidity and tannins.",The Immigrant,40,90,California,Central Coast,Paicines,Donati Family Vineyard 2012 The Immigrant Red (Paicines),https://www.winemag.com/buying-guide/donati-2012-immigrant-red-central-coast-paicines/,Red Blend,2012,Donati Family Vineyard
13.5,Red,Spain,"After starting out earthy and horsey, the nose on this Mencía turns more plummy, ripe and chunky. The palate is full and smooth, maybe a touch heavy, with briny plum and raspberry flavors. Moderate tannins create a mild grating sensation on a full, plummy, briny finish. Drink through 2018.",Barrica,29,90,Galicia,Ribeira Sacra,,Don Bernardino 2011 Barrica Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/don-bernardino-2011-barrica-spanish-red-mencia-ribeira-sacra/,Mencía,2011,Don Bernardino
14.7,Red,US,"A 100% varietal wine, this powerhouse offers cola and clove around softened layers of plum and cassis. Easygoing and without pretension, it's approachable and drinkable now, with a long, peppery finish.",,42,90,California,Sonoma,Alexander Valley,Dewitt 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/dewitt-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Dewitt
14.5,Red,US,"This wine is still in its shell, with aromas of herbs, cherry cola and medicine cabinet. Flavors are elegant with firm, chewy tannins and coffee flavors that linger. Give it time to open up.",Andreas Wallula Vineyard,80,90,Washington,Columbia Valley,Horse Heaven Hills,Den Hoed 2011 Andreas Wallula Vineyard Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/den-hoed-2011-andreas-wallula-vineyard-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2011,Den Hoed
12,White,US,"This is a vibrantly aromatic wine with notes of green apple, peach, flowers, wet stone and star fruit. It drinks dry with lively acidity and a rich mouthfeel while still retaining its deftness.",,30,90,Washington,Columbia Valley,Walla Walla Valley (WA),Figgins 2014 Riesling (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/figgins-2014-riesling-columbia-valley-walla-walla-wa/,Riesling,2014,Figgins
13,White,South Africa,"Attractive notes of fynbos, savory herbs, green peppercorn and sweet grass give an herbal edge to the nose of this well-balanced wine, with supporting notes of yellow apple, snappy pear and grapefruit peel. The palate is bright and refreshing, with prickly acidity that lifts the green fig and apple flavors.",,14,90,Cederberg,,,Cederberg 2014 Chenin Blanc (Cederberg),https://www.winemag.com/buying-guide/cederberg-2014-chenin-blanc-cederberg/,Chenin Blanc,2014,Cederberg
13.2,Rose,US,"Fresh acidity and satisfying, full fruit flavors make this a winner all around. A lighter pink color and bright grapefruit and peach aromas are followed by tangy raspberry and cherry flavors. The balance is outstanding and will make it very versatile with food.",Rosé of,25,90,California,Sonoma,Sonoma Coast,Senses 2014 Rosé of Rosé (Sonoma Coast),https://www.winemag.com/buying-guide/senses-2014-rose-sonoma-coast/,Rosé,2014,Senses
,Red,Italy,"This opens with earthy aromas that recall mature berry, game, baked soil, menthol and leather. The bracing palate offers dark berry, toast, sage, dark cooking spices and a balsamic note alongside youthfully assertive tannins. Drink after 2019.",Le Coste di Monforte,,90,Piedmont,Barolo,,Pecchenino 2011 Le Coste di Monforte  (Barolo),https://www.winemag.com/buying-guide/pecchenino-2011-le-coste-monforte-nebbiolo-barolo/,Nebbiolo,2011,Pecchenino
14.3,Red,US,"Mostly Cabernet Sauvignon along with 10% each Merlot and Petit Verdot, this wine displays aromas of dried and fresh herbs, flowers, black tea, dark chocolate and cherry. The fruit and savory flavors are sweet and supple, backed by tightly coiled tannins that need time to unwind.",Shya,40,90,Washington,Columbia Valley,Columbia Valley (WA),Pomum 2012 Shya Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pomum-cellars-2012-shya-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Pomum
14,Red,Chile,"Spicy, toasty, blackened aromas of cassis and blackberry feed into a fresh, agile, free-moving palate. This Bordeaux-modeled blend tastes of herbal cherry, plum and pepper, while the finish is zesty and blackened in flavor, with crisp acidity creating length. Drink through 2022.",Rivalta Limited Selection,85,90,Maipo Valley,,,Santa Ema 2012 Rivalta Limited Selection Red (Maipo Valley),https://www.winemag.com/buying-guide/santa-ema-2012-rivalta-limited-selection-red-maipo-valley/,Red Blend,2012,Santa Ema
14.9,Red,US,"Showing that Ballard Canyon can do much more than Rhônes, this conveys dried black and tart cherries on the nose as well as dark chocolate and vanilla. Concentrated blackberries rise on the deep, dark palate, boosted by beef char, caramelized red fruits and mint, with a leveling touch of bitterness.",Stolpman Vineyard,26,90,California,Central Coast,Ballard Canyon,Santa Barbara Winery 2012 Stolpman Vineyard Sangiovese (Ballard Canyon),https://www.winemag.com/buying-guide/santa-barbara-winery-2012-stolpman-vineyard-sangiovese-central-coast-ballard-canyon/,Sangiovese,2012,Santa Barbara Winery
13.5,White,US,"This sophisticated and beautifully balanced wine shows that Lodi can make crisp and poised whites. It has aromas like white pepper and dried thyme, crisp lemon flavors and racy acidity. It is nicely dry, clean and tautly refreshing. While medium bodied, it has a big, vibrant presence.",,12,90,California,Central Valley,Lodi,Sand Point 2014 Sauvignon Blanc (Lodi),https://www.winemag.com/buying-guide/sand-point-2014-sauvignon-blanc-central-valley-lodi/,Sauvignon Blanc,2014,Sand Point
12,Sparkling,England,"Oatmeal, chalk and bread crust form the first impression. On the palate they play upon a tart and lively freshness and round out crisp, green apple fruit. Together they fill the palate while gentle fizz illuminates more of the bready, stony flavors. Restraint is the central theme here.",Blanc de Noir,95,90,England,,,Jenkyn Place Vineyard 2010 Blanc de Noir Sparkling (England),https://www.winemag.com/buying-guide/jenkyn-place-vineyard-2010-blanc-noir-sparkling/,Sparkling Blend,2010,Jenkyn Place Vineyard
14.6,Red,US,"Fully ripe, saturated fruit aromas lead to deep, lush flavors and a smooth, moderately tannic texture. The wine lets dried plum flavors shine through without a lot of oak tones, so it tastes focused and pure. It keeps improving with each sip. Best now through 2019.",Estate,29,90,California,Sierra Foothills,El Dorado,Cedarville 2010 Estate Cabernet Sauvignon (El Dorado),https://www.winemag.com/buying-guide/cedarville-vineyard-2010-estate-cabernet-sauvignon-sierra-foothills-el-dorado/,Cabernet Sauvignon,2010,Cedarville
14.15,White,US,"Tropical, thick and decidedly rich, this wine is both balanced and luxuriously fleshy, with highlights of peach, pineapple, Gravenstein apple and vanilla-kissed caramel. Full bodied, it'll still sing at the table.",Dutton Ranch,32,90,California,Sonoma,Russian River Valley,The Calling 2013 Dutton Ranch Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/calling-2013-dutton-ranch-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,The Calling
13.5,Red,Italy,"Aromas of ripe blackcurrant, grilled bell pepper and allspice mingle in the glass. A blend of 70% Cabernet Sauvignon, 20% Syrah and 10% Teroldego, the palate offers prune, dried blackberry, graphite, ground black pepper and cocoa alongside polished tannins. This has already reached its peak drinking window so enjoy soon.",I Castagni,120,90,Tuscany,Bolgheri Superiore,,Michele Satta 2007 I Castagni  (Bolgheri Superiore),https://www.winemag.com/buying-guide/michele-satta-2007-i-castagni-bolgheri-superiore-211905/,Red Blend,2007,Michele Satta
15.1,Red,US,"All varietal, this wine offers aromas of cocoa, fresh herbs, cassis, cranberry and licorice. The flavors are sweet and high octane, with an open finish.",Les Collines Vineyard,36,90,Washington,Columbia Valley,Walla Walla Valley (WA),SuLei 2012 Les Collines Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/sulei-2012-collines-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,SuLei
14.4,Red,US,"This wine is 42% Cabernet Sauvignon, 30% Merlot, 17% Cabernet Franc, 8% Malbec and 3% Petit Verdot. Aromas of herbs, coffee, barrel spice and cherry are followed by tightly wound tannins and fruit flavors. Give it time to open up.",Frederick,50,90,Washington,Columbia Valley,Walla Walla Valley (WA),Spring Valley Vineyard 2012 Frederick Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/spring-valley-vineyard-2012-frederick-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Spring Valley Vineyard
14.5,Red,US,"Aged in a mixture of French and American oak (33% new), this wine shows a combination of fruit and barrel, with aromas and flavors of vanilla, pencil lead, cocoa and blue fruit. It's soft in feel, showing plenty of richness.",The Reserve,,90,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2012 The Reserve Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2012-the-reserve-merlot-columbia-valley-horse-heaven-hills/,Merlot,2012,14 Hands
13,Sparkling,US,"Copper-pink in color, this sparkling blend of half Chardonnay, 42% Pinot Noir and 8% Pinot Meunier is coy on the nose, pulled back and restrained in apple and lime aromas. Flavor-wise, it offers a medium-build up of strawberries and cream.",Étoile Rosé,50,90,California,California Other,Sonoma County-Monterey County-Napa County,Chandon NV Étoile Rosé Sparkling (Sonoma County-Monterey County-Napa County),https://www.winemag.com/buying-guide/chandon-nv-etoile-rose-other-sonoma-county-monterey-county-napa-county/,Sparkling Blend,,Chandon
14.2,Red,US,"This wine is 60% Grenache, 20% Syrah, 10% Cinsault and 10% Mourvèdre. It opens with aromas of white pepper, potpourri, herbs and raspberries. The flavors are soft, displaying a very pretty mouthfeel and a pleasing sense of restraint.",Ma Belle Olsen Vineyard,45,90,Washington,Columbia Valley,Yakima Valley,Covington 2011 Ma Belle Olsen Vineyard Red (Yakima Valley),https://www.winemag.com/buying-guide/covington-2011-ma-belle-olsen-vineyard-red-columbia-valley-yakima/,Rhône-style Red Blend,2011,Covington
13,Red,France,"This blend of Merlot and Cabernet Franc from just north of Saint-Émilion is still structured and firm. Big tannins and smoky flavors give a dense character. The black fruits still need time to round out and show smoothness. For now decant, or wait until 2017 to drink.",,15,90,Bordeaux,Lussac Saint-Émilion,,Château de Tabuteau 2012  Lussac Saint-Émilion,https://www.winemag.com/buying-guide/chateau-tabuteau-2012-red-lussac-saint-emilion/,Bordeaux-style Red Blend,2012,Château de Tabuteau
13.5,White,France,"This is a rich, toasty white Châteauneuf-du-Pape. Notes of honey, melon and pineapple mark the nose and palate, while the finish is warm and long, with lingering hints of popcorn and roasted nuts.",Trésor des Papes,50,90,Rhône Valley,Châteauneuf-du-Pape,,Château Maucoil 2014 Trésor des Papes White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/chateau-maucoil-2014-tresor-papes-white-chateauneuf-pape/,Rhône-style White Blend,2014,Château Maucoil
12.5,Red,France,"A blend of Cabernet Franc, Gamay and Côt (aka Malbec), this smooth, dense and barrel-aged wine has impressive richness. Spice along with acidity and red berry fruits give a fresh aspect. The light tannins are dry and offer a balanced structure. It's ready to drink.",Clos Roussely Anthologie du Clos,24,90,Loire Valley,Touraine,,Vincent Roussely 2011 Clos Roussely Anthologie du Clos Red (Touraine),https://www.winemag.com/buying-guide/vincent-roussely-2011-clos-anthologie-clos-red-touraine/,Red Blend,2011,Vincent Roussely
14.5,Red,US,"Powerfully dark in color and strong in aromas of blackberry and chocolate, this smooth, sizable wine has big tannins that soften as they go. Black pepper, tobacco and cinnamon round out on the palate, before a lengthy finish of coconut and vanilla.",,28,90,California,Sonoma,Alexander Valley,Roth 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/roth-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Roth
13.5,Red,US,"There's a compelling note of candied maraschino on the nose of this wine, an extreme sense of just-picked wild strawberry near the ocean. With a briny afterthought and plenty of earth, it offers high acidity around a firmly structured body and finish.",Hellenthal Vineyard,45,90,California,Sonoma,Sonoma Coast,WesMar 2012 Hellenthal Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/wesmar-2012-hellenthal-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,WesMar
13.9,White,US,"Fragrant and fresh, this rare white is fuller bodied in style despite its time in stainless steel only. Fleshy, it's both crisp and creamy, with undulating waves of citrus and green apple ending in a flurry of lemon zest. The producer was the first to make this variety commercially in California, tapping into its Austrian roots. Enjoy its freshness now.",Estate Vineyard,35,90,California,Napa,Diamond Mountain District,Von Strasser 2014 Estate Vineyard Grüner Veltliner (Diamond Mountain District),https://www.winemag.com/buying-guide/von-strasser-2014-estate-vineyard-gruner-veltliner-napa-diamond-mountain-district/,Grüner Veltliner,2014,Von Strasser
11,White,US,"Succulent yellow peach and honeydew flavors stand at the forefront of this slick, juicy Riesling. It's a delightfully sunny, fruit-forward wine, yet elegantly balanced, struck by line of lime acidity. The finish is moderately long, accompanied by a delicious ripple of lime-zest astringency.",,16,90,New York,Finger Lakes,Finger Lakes,Knapp 2014 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2014-riesling-finger-lakes/,Riesling,2014,Knapp
13.9,Red,US,"In association with winemaker Mitch Cosentino, John McClelland—former president and general manager of Almaden, Geyser Peak and Alderbrook—has crafted a velvety and robust 100% Charbono. Rare in Napa, it offers flavors of plum and cinnamon within a soft, smooth palate, finishing with notes of oak and black licorice.",,40,90,California,Napa,Napa Valley,J. McClelland 2012 Charbono (Napa Valley),https://www.winemag.com/buying-guide/j-mcclelland-2012-italian-red-charbono-napa-valley/,Charbono,2012,J. McClelland
14.9,Red,US,"This wine plays to the variety's savory side, with aromas of smoke, raw meat and generous amounts of black pepper. It's full bodied, with mesquite and spice flavors that linger.",,42,90,Washington,Columbia Valley,Columbia Valley (WA),Darby 2011 Mourvèdre (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2011-mourvedre-columbia-valley-wa/,Mourvèdre,2011,Darby
11,White,US,"Vibrant aromas of peach, botrytis, apricot and pear lead to ripe stone-fruit flavors that linger. Pair it with a yellow curry.",Eroica Gold,20,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle & Dr. Loosen 2013 Eroica Gold Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-dr-loosen-2013-eroica-gold-riesling-columbia-valley-wa/,Riesling,2013,Chateau Ste. Michelle & Dr. Loosen
14.4,Red,US,"Cinnamon and other brown spices meet with iron, turned earth and dried cranberry for a slightly funky and sour nose. The palate offers a plush red-cherry flavor at first, followed by an earthy pencil-lead-driven note. Tart raspberry and graphite minerality emerge in the midpalate, followed by loam and coffee grinds toward the finish.",Upper Bench,38,90,California,Central Coast,Santa Lucia Highlands,E16 2013 Upper Bench Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/e16-2013-upper-bench-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,E16
14.5,Red,US,"This 100% varietal wine opens with a strong bouquet of black licorice, maybe even fennel, before big, boisterous tannins stomp the stage. Full bodied and exuberant in blackberry and black cherry, the oak is measured. A backbone of structure could stand up to aging.",Terra A Lago,40,90,California,Sonoma,Alexander Valley,Murphy-Goode 2012 Terra A Lago Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/murphy-goode-2012-terra-a-lago-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Murphy-Goode
14.8,Red,US,"Slate, cola, black cherry, rose petal and violet show strongly on the nose of this wine, a well-priced blend of grapes from Lucas & Lewellen, Bentrock, Radian and Pence vineyards. The palate is earthy and deeply, darkly spiced, showing juniper, black cherry and beet juice.",Huntington,23,90,California,Central Coast,Santa Barbara County,Pali 2013 Huntington Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/pali-2013-huntington-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Pali
12.5,White,Spain,"Clean and crisp apricot, nectarine and green-melon aromas are typical for the variety. The solid, fresh palate is crystal clear, while flavors of peach and nectarine finish as smooth as glass.",,22,90,Galicia,Rías Baixas,,Paco & Lola 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/paco-lola-2014-albarino-rias-baixas/,Albariño,2014,Paco & Lola
14.5,Red,US,"Aromas of coffee, herbs, dark fruit and barrel spices lead on this 100% varietal wine. The palate shows an interplay of fruit and barrel (all new French) with the tannins needing some time to stretch their legs.",Merveille Stillwater Creek Vineyard,30,90,Washington,Columbia Valley,Columbia Valley (WA),Finn Hill 2012 Merveille Stillwater Creek Vineyard Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/finn-hill-2012-merveille-stillwater-creek-vineyard-merlot-columbia-valley-wa/,Merlot,2012,Finn Hill
13.8,Red,US,"The bouquet offers intriguing aromas of berry, black olive, vanilla and other barrel spices. The chocolate and cherry flavors are elegant, soft and creamy in feel, showing a pleasing sense of balance. A delicious and attractive red that's drinkable now.",Three Legged,19,90,Washington,Washington Other,Washington,Dunham 2013 Three Legged Red (Washington),https://www.winemag.com/buying-guide/dunham-2013-three-legged-red-other/,Red Blend,2013,Dunham
14.5,Red,US,"With just a handful of Merlot, this wine is dense and juicy, exhibiting warm layers of black currant and blackberry around old-school tobacco and tar. Medium bodied, the dusty tannins are well integrated and finely calibrated, giving the wine an age-worthy profile. Cellar through 2019.",,95,90,California,Napa,Rutherford,Duckhorn 2011 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/duckhorn-2011-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Duckhorn
14,White,France,"This blend of four varieties boasts notes of almond skin, orange zest and honeydew melon in a full-bodied, slightly warm wine. The long finish shows ample concentration and a hint of bitterness.",Cuvée Réservée,74,90,Rhône Valley,Châteauneuf-du-Pape,,Domaine du Pegau 2013 Cuvée Réservée White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/domaine-pegau-2013-cuvee-reservee-white-chateauneuf-pape/,Rhône-style White Blend,2013,Domaine du Pegau
12,White,France,"Kept in tank for 10 years, this rich, full wine proves that Muscadet can age. It has preserved all its freshness and added ripe yellow fruits and a surprisingly opulent character. The wine still has a tang and lemon crispness, full of flavor. It is a wine for food with its final mineral aftertaste.",Origine du Haut Bourg,80,90,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2005 Origine du Haut Bourg  (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2005-origine-other-white-melon-muscadet-cotes-grandlieu/,Melon,2005,Domaine du Haut Bourg
12,White,France,"Lightly off dry, this rich, smooth wine has acidity to balance the honey and ripe pineapple flavors. With some aging, it will show a delicious, ripe balance of fruit and creamy texture, with some zest to add liveliness. Drink from 2017.",Demi-Sec,15,90,Loire Valley,Vouvray,,Domaine de la Gaverie 2014 Demi-Sec  (Vouvray),https://www.winemag.com/buying-guide/domaine-gaverie-2014-demi-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Domaine de la Gaverie
14.8,Red,US,"This wine is 29% each Mourvèdre and Syrah with the rest equal parts Cinsault, Counoise and Grenache. Aromas of vanilla, coconut and red and black fruit lead to a full-bodied, creamy palate that mixes fruit and barrel flavors. The wood influence is strong but the fruit largely stands up to it.",Lia,36,90,Washington,Columbia Valley,Columbia Valley (WA),Bunnell 2010 Lia Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bunnell-family-cellar-2010-lia-red-columbia-valley-wa/,Rhône-style Red Blend,2010,Bunnell
14.5,Red,Italy,"Here's a wine that sneaks up on you, offering aromas of baked earth, leather, dried berry and a whiff of black olive that slowly emerge after a few minutes in the glass. On the palate, notes of licorice and cooking spice notes accent a core of mature black cherry alongside polished tannins.",,39,90,Piedmont,Barbaresco,,Albino Rocca 2012  Barbaresco,https://www.winemag.com/buying-guide/albino-rocca-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Albino Rocca
14,Red,Spain,"Scratchy aromas of red-berry jam are floral and lightly perfumed. This is spongy and dense in feel, with good focus. Deep berry and chocolate flavors take on a molasses note in front of a chocolate and fig finish. Drink through 2018.",Gémina Cuvée,19,90,Levante,Jumilla,,Bodegas San Isidro 2010 Gémina Cuvée Monastrell (Jumilla),https://www.winemag.com/buying-guide/bodegas-san-isidro-2010-gemina-cuvee-mourvedre-monastrell-jumilla/,Monastrell,2010,Bodegas San Isidro
14.5,Red,US,"A blend of Cabernet Sauvignon (58%), Merlot (39%) and Petit Verdot, this wine offers aromas of café au lait, dried herbs, butterscotch, woodspice and cherry. The barrel flavors provide much of the appeal, along with a silky feel.",Provocant Heritage Series,25,90,Washington,Columbia Valley,Columbia Valley (WA),Ancestry 2012 Provocant Heritage Series Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ancestry-2012-provocant-heritage-series-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Ancestry
14.1,Red,US,"The dark raspberry, plum, herb, vanilla and spice aromas and flavors are rich and high octane. It's not for the faint of heart but offers plenty of appeal.",Estate Grown Attache,24,90,Washington,Columbia Valley,Red Mountain,Ambassador Vineyard 2012 Estate Grown Attache Grenache (Red Mountain),https://www.winemag.com/buying-guide/ambassador-vineyard-2012-estate-grown-attache-grenache-columbia-valley-red-mountain/,Grenache,2012,Ambassador Vineyard
14,Red,Italy,"Aromas of purple flower and wild berry lead the nose on this blend of 60% Sangiovese, 22% Merlot, 10% Canaiolo 5% Petit Verdot and 3% Colorino. The easy-drinking, chewy palate doles out black raspberry, Morello cherry, black pepper and baking spice alongside polished tannins. Drink through 2017.",Birbanera,38,90,Tuscany,Montecucco,,Amantis 2011 Birbanera  (Montecucco),https://www.winemag.com/buying-guide/amantis-2011-birbanera-red-montecucco/,Red Blend,2011,Amantis
13.7,Red,US,"This is a full-bodied and full-flavored wine with rich and deep aromas, ripe fruit flavors and a texture that feels substantial but polished. It starts with black cherry and woodsy aromas, then goes to lively but broad cherry, plum and nutmeg notes. The finish stays flavorful and dry.",Charles Vineyard,44,90,California,Mendocino County,Anderson Valley,The Withers Winery 2013 Charles Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/withers-winery-2013-charles-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,The Withers Winery
13.5,White,US,"Livelier than usual in texture and popping with bright citrus aromas and flavors, this light-bodied and barrel-fermented wine is a great palate-cleanser and will pair beautifully with dishes like raw oysters and herbed goat cheese. It smells and tastes like lemon, lime, green apple and kiwi, and has great balance.",,15,90,California,Mendocino County,Mendocino,Monte Volpe 2013 Pinot Grigio (Mendocino),https://www.winemag.com/buying-guide/monte-volpe-2013-pinot-grigio-gris-grigio-mendocino-lake-counties-mendocino/,Pinot Grigio,2013,Monte Volpe
14.5,Red,Italy,"Aromas of dark-skinned fruit, cedar and allspice lead the nose on this smooth, full-bodied red. The structured palate doles out mature black currant, black cherry, peppercorn and espresso that follow through to the finish. Soft acidity and ripe, firm tannins provide the framework. Drink 2016–2022.",Smeriglio,35,90,Tuscany,Cortona,,Baracchi Riccardo 2012 Smeriglio Syrah (Cortona),https://www.winemag.com/buying-guide/baracchi-riccardo-2012-smeriglio-shiraz-syrah-syrah-cortona/,Syrah,2012,Baracchi Riccardo
14.5,Red,Italy,"Full-bodied and concentrated, this opens with aromas of crushed black plum, spicy blueberry, vanilla and dried sage. The dense, warm palate delivers dried black cherry, blackberry extract, oak and black pepper alongside velvety tannins. The soft acidity shows the heat of the vintage, so enjoy soon.",Smeriglio Riserva,50,90,Tuscany,Cortona,,Baracchi Riccardo 2011 Smeriglio Riserva Syrah (Cortona),https://www.winemag.com/buying-guide/baracchi-riccardo-2011-smeriglio-riserva-shiraz-syrah-syrah-cortona/,Syrah,2011,Baracchi Riccardo
14.2,Red,US,"Smoky cinnamon and nutmeg pierce the entry of this wine, a dense, full-bodied expression of place. Layers of rich cherry and strawberry lie over classic varietal earthiness, finishing medium in length.",,28,90,California,Napa-Sonoma,Carneros,Acacia 2013 Pinot Noir (Carneros),https://www.winemag.com/buying-guide/acacia-2013-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2013,Acacia
13.65,White,US,"Otis Harlan Vineyard in the Rattlesnake Hills provides the fruit for this wine. Distinctive aromas of lees, almond, toast and grass lead to creamy stone-fruit flavors that show persistence on the finish.",Dijon Clone,32,90,Washington,Columbia Valley,Yakima Valley,Array 2012 Dijon Clone Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/array-2012-dijon-clone-chardonnay-columbia-valley-yakima/,Chardonnay,2012,Array
13.5,Red,Spain,"Plum, prune and raspberry aromas are solid. This shows a bright, juicy palate along with traditional Rioja flavors of vanilla, tobacco, savory oak and dried red-berry fruits. Drink through 2018.",Selección Crianza,25,90,Northern Spain,Rioja,,Bodegas Berceo 2011 Selección Crianza  (Rioja),https://www.winemag.com/buying-guide/bodegas-berceo-2011-seleccion-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2011,Bodegas Berceo
14.2,Red,US,"All Syrah, this blend of Yakima Valley and Wahluke Slope fruit offers aromas and flavors of cocoa, vanilla, pepper and dark cherry. The pleasing interplay of fruit and barrel comes with a soft, pillowy feel.",ALX,42,90,Washington,Columbia Valley,Columbia Valley (WA),Bunnell 2011 ALX Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bunnell-family-cellar-2011-alx-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Bunnell
13.5,Red,Italy,"Aromas of underbrush, charred earth and a hint of cedar lead the nose on this blend of Cabernet Sauvignon and 10% Merlot. The extracted palate delivers mature black currant, dried blackberry, espresso and black pepper alongside dusty tannins.",Cignale,70,90,Tuscany,Colli della Toscana Centrale,,Castello di Querceto 2010 Cignale Red (Colli della Toscana Centrale),https://www.winemag.com/buying-guide/castello-querceto-2010-cignale-red-colli-della-toscana-centrale/,Red Blend,2010,Castello di Querceto
12.5,Sparkling,Italy,"Made entirely with Pinot Nero, this elegant sparkler offers aromas of rose and red berry. The vibrant, focused palate delivers cherry, strawberry and a hint of cake spices alongside bright acidity and an elegant perlage.",Metodo Classico,45,90,Piedmont,Piemonte,,Castello di Neive 2011 Metodo Classico Pinot Nero (Piemonte),https://www.winemag.com/buying-guide/castello-neive-2011-metodo-classico-pinot-noir-nero-piemonte/,Pinot Nero,2011,Castello di Neive
14.5,Red,US,"Syrupy thick at first, decadent enough for a king, this rich red is defined by vanilla French toast and blackberry jam aromas and flavors. It finds balance midway through on the palate, veering into crisper red tones of cranberry and rhubarb. Time will help mellow things out. Cellar through 2020.",Le Roi Soleil,80,90,California,Napa,Mount Veeder,Y Rousseau 2012 Le Roi Soleil Cabernet Sauvignon (Mount Veeder),https://www.winemag.com/buying-guide/rousseau-2012-le-roi-soleil-cabernet-sauvignon-napa-mount-veeder/,Cabernet Sauvignon,2012,Y Rousseau
12.1,White,US,"A cool swathe of pine needles juxtapose ripe peach and waxy floral notes on this fragrant, delightfully layered Riesling. While dry and dainty on the palate, it's chock full of ripe, rich peach and mango flavors. The finish is endlessly long, fringed by a line of dusty minerals. It's refreshingly quaffable but substantial from nose to finish.",Joy Dry,15,90,New York,Finger Lakes,Finger Lakes,Inspire Moore 2014 Joy Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/inspire-moore-2014-joy-dry-riesling-finger-lakes/,Riesling,2014,Inspire Moore
13.5,White,US,"A lively offering—it practically screams out for oysters—this wine brings aromas of talc, flowers and white and pink grapefruit. It's fleshy in feel, with racy, puckering acidity that draws out the finish.",Feral Evergreen Vineyard,20,90,Washington,Columbia Valley,Ancient Lakes,Efeste 2013 Feral Evergreen Vineyard Sauvignon Blanc (Ancient Lakes),https://www.winemag.com/buying-guide/efeste-2013-feral-evergreen-vineyard-sauvignon-blanc-columbia-valley-ancient-lakes/,Sauvignon Blanc,2013,Efeste
14.9,Red,US,"A fifty-fifty blend of the two varieties, it starts out reduced then displays evolving aromas of raspberry, herb, cranberry, cocoa and plum, taking some time to get going. The fruit flavors are rich and generous with a lingering finish.",,34,90,Washington,Columbia Valley,Columbia Valley (WA),Full Pull & Friends 2012 Syrah-Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/full-pull-friends-2012-rhone-style-red-blend-syrah-grenache-columbia-valley-wa/,Syrah-Grenache,2012,Full Pull & Friends
13.5,White,France,"The S in the name of this wine stands both for Sauvignon Blanc and for the Silex (flint) soil. It is intense, concentrated and rich, with ripe yellow fruits that contrast with a more herbal character. It is densely textured and needs to age; drink from 2017.",Cuvée S,30,90,Loire Valley,Pouilly-Fumé,,Hubert Veneau 2014 Cuvée S  (Pouilly-Fumé),https://www.winemag.com/buying-guide/hubert-veneau-2014-cuvee-s-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2014,Hubert Veneau
13.8,Red,US,"Aromas of cocoa, dark berries, leather and vanilla are followed by tart cranberry and cherry flavors backed by grainy tannins. It delivers a lot of fruit intensity and enjoyment.",Reserve,30,90,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2012 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2012-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Hogue
14,Red,Italy,"This structured Dolcetto offers aromas of blue- and black-skinned fruit, violet, chopped herbs and kitchen spices. The vibrant palate delivers black cherry, black currant, clove, tobacco and anise while firm, refined tannins provide the framework.",Siri d'Jermu,35,90,Piedmont,Dogliani Superiore,,Pecchenino 2013 Siri d'Jermu  (Dogliani Superiore),https://www.winemag.com/buying-guide/pecchenino-2013-siri-djermu-italian-red-dolcetto-dogliani-superiore/,Dolcetto,2013,Pecchenino
13.5,Red,Italy,"A blend of equal parts Sangiovese, Merlot, Cabernet Sauvignon and Syrah, this opens with aromas of mature plum, blackberry, mint, spice and underbrush. The palate delivers espresso, mocha, toasted oak, licorice and dried blackberry alongside firm tannins.",Piastraia,45,90,Tuscany,Bolgheri,,Michele Satta 2011 Piastraia  (Bolgheri),https://www.winemag.com/buying-guide/michele-satta-2011-piastraia-red-bolgheri/,Red Blend,2011,Michele Satta
12.4,Red,US,"This wine highlights heady new-oak tones of spice, vanilla and cedar, yet maintains elegance from nose to finish. Ripe black cherry and plum flavors penetrate on the palate, with a framing of soft tannins and bright cranberry acidity. The finish is long and a touch mineral.",Reserve,30,90,New York,Finger Lakes,Finger Lakes,McGregor 2010 Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2010-reserve-pinot-noir-finger-lakes/,Pinot Noir,2010,McGregor
13.8,Red,US,"Ripe black cherry and vanilla swirl around notes of cedar and dusty tannins, combining seamlessly on the palate. From an appellation not known for the variety, it does justice to mountain fruit and power, finishing with substance.",Rockpile Vineyard,65,90,California,Sonoma,Rockpile,Paradise Ridge 2012 Rockpile Vineyard Cabernet Sauvignon (Rockpile),https://www.winemag.com/buying-guide/paradise-ridge-2012-rockpile-vineyard-cabernet-sauvignon-sonoma-rockpile/,Cabernet Sauvignon,2012,Paradise Ridge
14.5,Red,Italy,"Aromas of red berry, rose and cake spices lead the way on this ripe, forward Barolo. The round palate offers black cherry, raspberry, licorice and white pepper alongside polished tannins. It's already extremely accessible, so don't leave it in the cellar for too long. Drink 2016–2021.",Ornato,65,90,Piedmont,Barolo,,Palladino 2011 Ornato  (Barolo),https://www.winemag.com/buying-guide/palladino-2011-ornato-nebbiolo-barolo/,Nebbiolo,2011,Palladino
,White,US,"This warm-vintage wine is more aromatically reticent than recent vintages, with notes of stone fruit, slate and mineral. It drinks a hair off dry, with depth to the lightly spritzy fruit flavors and razor-sharp acidity.",,20,90,Washington,Columbia Valley,Columbia Valley (WA),Poet's Leap 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/poets-leap-2014-riesling-columbia-valley-wa/,Riesling,2014,Poet's Leap
13.5,Red,Italy,"Fruity aromas of mature berry mingle with notes of dark cooking spice and chopped herbs on this savory, medium-bodied red. The round, concentrated palate offers juicy black cherry, crushed raspberry, clove and tobacco framed in firm acidity and a velvety texture.",Costa Bruna,25,90,Piedmont,Barbera d'Alba,,Poderi Colla 2013 Costa Bruna  (Barbera d'Alba),https://www.winemag.com/buying-guide/poderi-colla-2013-costa-bruna-barbera-barbera-dalba/,Barbera,2013,Poderi Colla
11.1,White,US,"While dry in style, this lithe, delicately framed Riesling packs a punch of ripe, rich tropical fruit. It's blossomy and buoyantly fruity, yet brashly mineral as well. Made using “virgin berries”, uniquely seedless grapes with a tendency towards exuberant aroma and flavor concentration.",Virgin Berry,26,90,New York,Long Island,North Fork of Long Island,Raphael 2014 Virgin Berry Riesling (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2014-virgin-berry-riesling-long-island-north-fork/,Riesling,2014,Raphael
13.5,Red,Spain,"Perfumed plum and raspberry aromas are slightly earthy and leathery. This is medium-to-full in body, with smooth, chunky tannins. Earthy, lightly baked plum and wild-berry flavors finish loamy and expansive. Drink through 2017.",Soplo,15,90,Levante,Valencia,,Rafael Cambra 2012 Soplo Garnacha Tintorera (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2012-soplo-other-red-garnacha-tintorera-valencia/,Garnacha Tintorera,2012,Rafael Cambra
13.9,Red,US,"This is a new addition to the lineup for this winery. It offers fruit-forward aromas of black currant, blue fruit and herbs. The flavors are lush and direct, bringing a sense of presence and appeal, with barrel influence in the background.",Estate Bottled,35,90,Washington,Columbia Valley,Yakima Valley,Côte Bonneville 2013 Estate Bottled Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/cote-bonneville-2013-estate-bottled-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2013,Côte Bonneville
14.7,White,US,"Straw-yellow in the glass, this wine from organically grown, nearly 35-year-old vines shows iodine, citrus pith, yogurt and seared lemon peels in the restrained, minerally nose. The even-keeled, focused palate seamlessly integrates dairy elements with tangerine rinds and a mellow acidity.",Gravel Ridge Vineyard,29,90,California,Central Coast,Santa Cruz Mountains,Cooper-Garrod 2012 Gravel Ridge Vineyard Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/cooper-garrod-2012-gravel-ridge-vineyard-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2012,Cooper-Garrod
14.5,Red,US,"This wine is aromatically reserved with notes of milk chocolate, char, berry, barrel spices and high-toned herbs. It's silky and polished in feel, with richness and elegance to the coffee flavors.",Canoe Ridge Vineyard,30,90,Washington,Columbia Valley,Horse Heaven Hills,Chateau Ste. Michelle 2012 Canoe Ridge Vineyard Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/chateau-ste-michelle-2012-canoe-ridge-vineyard-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,Chateau Ste. Michelle
15,Red,Italy,"This opens with aromas of underbrush, leather, berry and a balsamic note. The forward palate offers dried cherry, white pepper, tobacco and the warmth of alcohol alongside firm tannins. Drink this sooner rather than later.",Acclivi,53,90,Piedmont,Barolo,,Comm. G. B. Burlotto 2011 Acclivi  (Barolo),https://www.winemag.com/buying-guide/comm-g-b-burlotto-2011-acclivi-nebbiolo-barolo/,Nebbiolo,2011,Comm. G. B. Burlotto
12.5,Red,US,"This wine pushes the notion of low alcohol, giving soft and subtle an extreme definition. As such, it will not please everyone. Earthy spice and an exotic notion of orange blossom dance around a light, clear body and high-toned minerality. It hails from a foggy, shaded vineyard in Freestone.",Emmaline Ann Vineyard,75,90,California,Sonoma,Sonoma Coast,Cobb 2012 Emmaline Ann Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/cobb-2012-emmaline-ann-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Cobb
14.5,White,US,"From a vineyard on Westside Road, this white is piquant and fulsome in oak and hazelnut notes, with a whiff of petrol making it exotic. It develops richer elements of créme brûlée and brioche along the way, balanced by a spritzy acidity and lengthy finish.",River West Vineyard,25,90,California,Sonoma,Russian River Valley,Davis Bynum 2013 River West Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/davis-bynum-2013-river-west-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Davis Bynum
14.9,Red,US,"Crushed rock, tar, herb and white pepper aromas are followed by full-bodied, tangy dried-cherry and spice flavors. The finish lingers.",The Dark Side,28,90,Washington,Columbia Valley,Columbia Valley (WA),Darby 2011 The Dark Side Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2011-dark-side-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Darby
14.8,Red,US,"Brooding aromas of barrel spice, black cherry, coffee bean and herb lead to tart, focused fruit and barrel flavors that linger.",Sagemoor,35,90,Washington,Columbia Valley,Columbia Valley (WA),Barrister 2012 Sagemoor Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barrister-2012-sagemoor-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Barrister
14.2,Red,US,"From a knoll in Carneros, oft thought of as chilly for Cabernet, this wine exhibits cooler aspects of the variety, from pencil lead and cedar to dried herb. It is complemented by fruitier characteristics of cassis and plum, finishing in dusty, structured tannins. Cellar through 2017–2020.",Estate,38,90,California,Napa-Sonoma,Carneros,Truchard 2012 Estate Cabernet Sauvignon (Carneros),https://www.winemag.com/buying-guide/truchard-2012-estate-cabernet-sauvignon-napa-sonoma-carneros/,Cabernet Sauvignon,2012,Truchard
13.9,Red,US,"Dark berry, herb and fig aromas lead to dense, full and palate-coating dark fruit flavors. It checks all the boxes for varietal correctness, concentration and value.",Eco Made with Organic Grapes,13,90,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2013 Eco Made with Organic Grapes Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2013-eco-made-with-organic-grapes-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Snoqualmie
11.5,White,US,"Similarly to it's Virgin Berry sibling, Roth's regular label Dry Riesling has a distinctly green, woodsy tone lending an alpine feel to sweet-tart peach and apricot flavors. It's brisk and fine-footed, yet zesty tangerine and grapefruit acidity persist long on the finish.",Dry,26,90,New York,Long Island,Long Island,The Grapes of Roth 2014 Dry Riesling (Long Island),https://www.winemag.com/buying-guide/grapes-roth-2014-dry-riesling-long-island/,Riesling,2014,The Grapes of Roth
14.1,Red,US,"The winery's larger bottling of the variety, one it has mastered for decades, this wine is a mix of baked plum and rustic leather notes. It's softly tannic, with pronounced jolts of tobacco and black pepper. With small amounts of other Rhône varieties, from Syrah to Viognier, it meanders to the finish, with a distinct trace of minerality.",,45,90,California,Napa,Napa Valley,Stags' Leap Winery 2012 Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-winery-2012-petite-sirah-napa-valley/,Petite Sirah,2012,Stags' Leap Winery
14.3,Red,US,"All varietal, this wine offers unique aromas of toast, fig, dried herb and exotic spice. The purple fruit flavors are deft in style with a pleasing sense of balance, length and texture.",McClellan Estate Vineyard,30,90,Washington,Columbia Valley,Walla Walla Valley (WA),Seven Hills 2013 McClellan Estate Vineyard Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2013-mcclellan-estate-vineyard-malbec-columbia-valley-walla-walla-wa/,Malbec,2013,Seven Hills
11.5,White,US,"Citrus blossoms and lime zest perfume this fragrant little showstopper. Dry in style, it's a spry, delicately-framed wine, yet lusciously concentrated in peach and melon flavors. Streaks of lemon-lime acidity catapult a long, penetrating finish.",Dry,16,90,New York,Finger Lakes,Finger Lakes,Knapp 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2014-dry-riesling-finger-lakes/,Riesling,2014,Knapp
13.5,White,US,"A dynamic balance between ripe, juicy fruit flavors and crisp acidity makes this medium-bodied wine both refreshing and substantive. It smells like a bowl of sliced melons, apples and grapes. After 79% Pinot Gris, the winemaker blends in Roussanne, Grüner Veltliner and a bit of Chardonnay.",Vintner's Reserve,15,90,California,California Other,California,Kendall-Jackson 2014 Vintner's Reserve Pinot Gris (California),https://www.winemag.com/buying-guide/kendall-jackson-2014-vintners-reserve-pinot-grigio-gris-gris-other/,Pinot Gris,2014,Kendall-Jackson
14.3,Red,US,"Dried black cherries, cola, root beer, black rocks and a hint of tarragon swirl into a lovely nose on this rarely used varietal. The palate offers clean blackberry and plum juice, with a minty lift reminiscent of camphor and eucalyptus.",Di Domenico,33,90,California,Central Coast,Paso Robles,Le Vigne 2012 Di Domenico Tannat (Paso Robles),https://www.winemag.com/buying-guide/le-vigne-2012-domenico-other-red-tannat-central-coast-paso-robles/,Tannat,2012,Le Vigne
13.5,Red,US,"A plush texture and oodles of tasty berry and cherry flavor make this medium-bodied wine hard to resist. Scents of pine forest, wild blackberries and mellow spices like nutmeg and clove give it complexity. The mouthfeel is smooth and supple, and the finish is soft and lingering.",Vintner's Reserve,20,90,California,California Other,California,Kendall-Jackson 2013 Vintner's Reserve Pinot Noir (California),https://www.winemag.com/buying-guide/kendall-jackson-2013-vintners-reserve-pinot-noir-other/,Pinot Noir,2013,Kendall-Jackson
14.7,Red,US,"Made from a majority of Cabernet Sauvignon, this blend also holds 4% of Malbec and 4% of Merlot, a hearty yet elegant showing of the appellation. Herbal sage and cedar combine with a waft of peppercorn and tobacco leaf to make for an inviting entry, before soft, approachable layers of black fruit enter the scene. The finish all about dark chocolate.",Sophia's Hillside Cuvée,48,90,California,Sonoma,Alexander Valley,Lancaster 2012 Sophia's Hillside Cuvée Red (Alexander Valley),https://www.winemag.com/buying-guide/lancaster-2012-sophias-hillside-cuvee-red-sonoma-alexander-valley/,Bordeaux-style Red Blend,2012,Lancaster
14.6,Red,US,"From winemaker Heidi Barrett's own brand, this Cab is tightly wound in cranberry and tart cherry, before evolving in the glass into a textured, layered experience of toasty oak and a lush, silkiness on the palate. It finishes with a touch of cedar, and should cellar well, through 2021.",,150,90,California,Napa,Napa Valley,La Sirena 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/sirena-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,La Sirena
14.4,White,US,"Fully caramelized in oak, this wine shows flavors of ripe baked apple and pear within a full-bodied, concentrated style that's completely satisfying. Well made and tasty, it finishes in a swirl of Tahitian vanilla and crème brûlée.",Peters Vineyard,28,90,California,Sonoma,Russian River Valley,Kokomo 2013 Peters Vineyard Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/kokomo-2013-peters-vineyard-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Kokomo
14.13,Red,US,"The partnership between vintner Bill Price and winemaker Gavin Chanin, Lutum continues to impress, aiming for elegance without giving up flavor or body. Tightly wound, a signature perhaps of the vintage, this wine is still subtle, suggesting rhubarb and cherry atop forest floor. Smooth, it hides elusive power on the significant finish.",Durell Vineyard,60,90,California,Sonoma,Sonoma Coast,Lutum 2013 Durell Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/lutum-2013-durell-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,Lutum
13.5,Red,US,"This distinctive wine has lush blackberry jam and cocoa aromas, then rich but dry boysenberry flavors and what tastes like a few grinds of fresh black pepper. Medium to full bodied, smooth textured and not very tannic, this wine brings oodles of fruit flavor to the table.",Estate Bottled,27,90,California,Mendocino County,Mendocino Ridge,Greenwood Ridge 2012 Estate Bottled Syrah (Mendocino Ridge),https://www.winemag.com/buying-guide/greenwood-ridge-2012-estate-bottled-shiraz-syrah-syrah-mendocino-lake-counties-ridge/,Syrah,2012,Greenwood Ridge
13.6,White,US,"This very tasty wine was made in Chicago from California grapes. Mild aromas of jasmine and apricot are followed by rich flavors like poached pear, butter and almond. This is full bodied, flavorful, smooth in texture and well balanced, with a lingering finish.",Ruth on Mars,26,90,California,Mendocino County,Mendocino County,City Winery Chicago 2013 Ruth on Mars Roussanne-Marsanne (Mendocino County),https://www.winemag.com/buying-guide/city-winery-chicago-2013-ruth-mars-rhone-style-white-blend-roussanne-marsanne-mendocino-lake-counties-county/,Roussanne-Marsanne,2013,City Winery Chicago
14.5,Red,Chile,"Despite mild high-tone and mulchy notes, the nose on this Carmenère deals woody aromas, a touch of tree bark and earthy berry scents. A plush, fleshy palate is moderate in structure, with earthy raspberry and black-plum flavors that finish meaty and savory. Drink now.",1865 Single Vineyard,20,90,Maule Valley,,,San Pedro 2012 1865 Single Vineyard Carmenère (Maule Valley),https://www.winemag.com/buying-guide/san-pedro-2012-1865-single-vineyard-carmenere-maule-valley/,Carmenère,2012,San Pedro
14.8,White,US,"This full-bodied wine has a voluptuous entry that's slightly tropical in pineapple and Asian pear, as well as vanilla-layered oak. The expansive beginning segues smoothly into a higher-wire act of minerality, finishing fleshy and fresh.",,40,90,California,Napa-Sonoma,Los Carneros,Vine Cliff 2013 Chardonnay (Los Carneros),https://www.winemag.com/buying-guide/vine-cliff-2013-chardonnay-napa-sonoma-los-carneros/,Chardonnay,2013,Vine Cliff
12.5,Red,France,"This wine is rich, full of ripe red berry fruits and sliced with firm, still-young tannins. Produced from old vines, it has concentration and juicy acidity that lifts the full, fruity character. The structure will allow the wine to age further, so drink from 2017.",Concerto,55,90,Loire Valley,Saint-Nicolas-de-Bourgueil,,Vignoble de la Jarnoterie 2012 Concerto  (Saint-Nicolas-de-Bourgueil),https://www.winemag.com/buying-guide/vignoble-jarnoterie-2012-concerto-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2012,Vignoble de la Jarnoterie
13.7,White,US,"White peach cooked in browned butter, sea salt and apple slice aromas make for a delicious entry into this bottling from one of the few estate wineries in the appellation. Spiced apple and lemon salt flavors combine for a solid and ever-reliable palate, while a fresh-rain-on-cement accent adds interest and depth.",Estate Bottled,27,90,California,Central Coast,Arroyo Grande Valley,Talley 2013 Estate Bottled Chardonnay (Arroyo Grande Valley),https://www.winemag.com/buying-guide/talley-2013-estate-bottled-chardonnay-central-coast-arroyo-grande-valley/,Chardonnay,2013,Talley
12,Sparkling,England,"Russet and Red Delicious apples set the aromatic tone, edged by rhubarb and pink grapefruit zest. The fine, fizzing mousse accentuates both powdery dryness and the earthy, resonant notes of autolysis. This is elegant, dry, whistle-clean, lasting and will make a perfect, sophisticated apéritif.",Rosé de Noirs,50,90,England,,,Ridgeview Estate 2010 Rosé de Noirs Sparkling (England),https://www.winemag.com/buying-guide/ridgeview-estate-2010-rose-noirs-sparkling/,Sparkling Blend,2010,Ridgeview Estate
14.5,Red,Spain,"Inky, rubbery scents rest on top of raspberry and plum aromas on this fruity, full-bodied Monastrell from one of Valencia's top producers. This shows depth along with rubbery, lightly stewed flavors of raspberry and plum. Leathery notes and wiry acidity push the finish, which brings hints of leather and animal. Drink through 2018.",Uno,45,90,Levante,Valencia,,Rafael Cambra 2011 Uno Monastrell (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2011-uno-mourvedre-monastrell-valencia/,Monastrell,2011,Rafael Cambra
13.9,White,US,"From an exceptional vintage, this white is deeply floral, with a burst of honeysuckle and honeycomb that is entirely inviting on the nose. From there, lemon, mango and peach are playful on the palate, creating a wine that's big in flavor but measured in oak, with a candied peach finish.",Lower Slope,40,90,California,Sonoma,Russian River Valley,Medlock Ames 2013 Lower Slope Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/medlock-ames-2013-lower-slope-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Medlock Ames
12.5,Rose,US,"A pretty pale-salmon color, this wine offers appealing aromas of orange peel, strawberry and wet stone. The palate is dry, crisp and clean with mouthwatering acids, a beautiful sense of texture and a lingering finish. It's thoroughly delicious.",Lisette Rosé of,20,90,Washington,Columbia Valley,Columbia Valley (WA),Maison Bleue 2014 Lisette Rosé of Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maison-bleue-2014-lisette-rose-grenache-columbia-valley-wa/,Grenache,2014,Maison Bleue
14.5,Red,US,"There's an intensely rustic earthiness to this wine, complemented by white pepper and nutmeg. Medium bodied, it also offers sizzling acidity and tart red cherry. Lithe, it builds toward a robust, ripe end. Cellar through 2017–2020 or give it a few swirls before enjoying.",Bacigalupi Vineyard,60,90,California,Sonoma,Russian River Valley,Lucie 2013 Bacigalupi Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lucie-2013-bacigalupi-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Lucie
15.3,Red,US,"Rich, thick and velvety, this has a wealth of heightened acidity to buoy the more intense aspects. The wine hails from the mighty vineyard overlooking Sonoma Valley, which will, going forward, be within the new Moon Mountain AVA. Coconut macaroon and dark chocolate mark it from start to full-bodied finish.",Monte Rosso Vineyard,85,90,California,Sonoma,Sonoma Valley,Louis M. Martini 2011 Monte Rosso Vineyard Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/louis-m-martini-2011-monte-rosso-vineyard-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Louis M. Martini
12.8,White,US,"There's wet river-stone freshness to this bright white wine by Rick Longoria, which also shows grapefruit blossoms, lemon balm and a touch of grassiness on the nose. There's verve on the sip, with lemongrass, kiwi and lime-skin flavors making for a very tight and green-leaning palate.",Clover Creek Vineyard,25,90,California,Central Coast,Santa Ynez Valley,Longoria 2014 Clover Creek Vineyard Albariño (Santa Ynez Valley),https://www.winemag.com/buying-guide/longoria-2014-clover-creek-vineyard-albarino-central-coast-santa-ynez-valley/,Albariño,2014,Longoria
14.4,Red,US,"Made with 58% Cabernet Sauvignon, 28% Merlot and 14% Cabernet Franc from one of the state's top vineyards, this wine displays aromas of mocha, herb and dark cherry. The coffee and cherry flavors show a mixture of fruit and barrel (72% new French) that carries through the finish.",Sagemoor Reserve Vintage,40,90,Washington,Columbia Valley,Columbia Valley (WA),Tempus Cellars 2012 Sagemoor Reserve Vintage Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tempus-cellars-2012-sagemoor-reserve-vintage-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Tempus Cellars
12.4,White,US,"Most of the fruit for this wine comes from this vineyard's 1975 plantings. It brings nuanced aromas of pear and mineral, drinking just a hair off dry, with more than ample acidity to balance out the fleshy flavors. The finish lasts a long time.",Celilo Vineyard,21,90,Washington,Washington Other,Columbia Gorge (WA),Ross Andrew 2014 Celilo Vineyard Pinot Gris (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/ross-andrew-2014-celilo-vineyard-pinot-gris-columbia-gorge-wa-223375/,Pinot Gris,2014,Ross Andrew
14.3,Red,US,"Plump mulberry, asphalt, lavender and cola aromas power the good though slightly curious nose on this wine from a renowned vineyard. The distinctive palate is very aromatic and violet-like, with strong fennel elements alongside boysenberry and herb-laced cherry cola flavors.",Denner Vineyard,36,90,California,Central Coast,Paso Robles,Seven Angels 2010 Denner Vineyard Syrah (Paso Robles),https://www.winemag.com/buying-guide/seven-angels-2010-denner-vineyard-shiraz-syrah-syrah-central-coast-paso-robles/,Syrah,2010,Seven Angels
14.2,Rose,US,"Copper-pink in color, this lively, fuller-bodied style rosé is from 100% Pinot Noir, picked specifically for the style, then given time to ferment in stainless barrels and neutral French oak. Intense acidity gives a sizzling quality on the palate, with biting flavors of strawberry and watermelon.",Apollo's Folly Rosé of,28,90,California,Sonoma,Sonoma Coast,Silver Trident 2014 Apollo's Folly Rosé of Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/silver-trident-2014-apollos-folly-rose-pinot-noir-sonoma-coast/,Pinot Noir,2014,Silver Trident
15,Red,Italy,"Aromas of toast, scorched earth, black plum, espresso and mocha lead the nose on this robust, savory wine. The concentrated palate offers mature black cherry, ripe blackberry, raspberry jam, licorice and black pepper alongside chewy tannins and fresh acidity. The fruit richness seamlessly supports the hefty alcohol.",Conca Tre Pile,35,90,Piedmont,Barbera d'Alba,,Poderi Aldo Conterno 2012 Conca Tre Pile  (Barbera d'Alba),https://www.winemag.com/buying-guide/poderi-aldo-conterno-2012-conca-tre-pile-barbera-barbera-dalba/,Barbera,2012,Poderi Aldo Conterno
14.5,Red,US,"Showing good balance, this wine tastes focused, bright and lively. Firm acidity and tannins back up generous, ripe cherry and black plum flavors. It feels ultrasmooth on the palate and is a pleasure to sip.",Estate,45,90,California,Sonoma,Sonoma Coast,Pfendler 2013 Estate Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/pfendler-2013-estate-pinot-noir-sonoma-coast/,Pinot Noir,2013,Pfendler
14.7,Red,US,"Full bodied, very flavorful and well balanced, this wine offers concentrated plummy aromas that lead to dense, ripe blackberry and strawberry flavors. Along with the tangy, lightly tannic mouthfeel and lingering finish, it keeps bringing on delicious fruit notes.",GPS,,90,California,Central Coast,Livermore Valley,Page Mill Winery 2012 GPS Red (Livermore Valley),https://www.winemag.com/buying-guide/page-mill-winery-2012-gps-red-central-coast-livermore-valley/,Rhône-style Red Blend,2012,Page Mill Winery
12.5,White,Spain,"A mix of youthful freshness and lees scents blend nicely with spiced apple aromas in front of a tight, citrusy palate. This punches above its weight class courtesy of tasty nectarine, apricot and yeasty flavors. A dusty, slightly pithy finish wraps this up in fine form.",,15,90,Galicia,Rías Baixas,,Val do Sosego 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/val-sosego-2014-albarino-rias-baixas/,Albariño,2014,Val do Sosego
14,Red,Italy,"A combination of 40% Cabernet Sauvignon, 25% Merlot, 20% Petit Verdot and a dollop of other grapes, this concentrated wine offers aromas of dark berry, cedar, espresso and kitchen spice. The dense palate doles out blackberry, black cherry, dark chocolate, dried herbs and tobacco alongside ample, velvety tannins. Drink through 2018.",Nectar Dei,60,90,Tuscany,Maremma Toscana,,Nittardi 2011 Nectar Dei  (Maremma Toscana),https://www.winemag.com/buying-guide/nittardi-2011-nectar-red-maremma-toscana/,Red Blend,2011,Nittardi
14.8,White,US,"A deep gold color says that something will be different about this wine. And yes, it shows ripeness and an almost dessert-wine quality in the honeylike aromas, rather unctuous texture and late-harvest flavors. The full body and soft, thick mouthfeel make it luxurious. Blue cheese might be a magnificent match for it.",,26,90,California,Central Coast,Livermore Valley,Longevity 2013 Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/longevity-2013-chardonnay-central-coast-livermore-valley/,Chardonnay,2013,Longevity
14.5,Red,Italy,"Aromas of black-skinned berry, chocolate, cake spice and a whiff of saline take center stage on this concentrated wine. The densely packed palate offers mature blackberry, black cherry, cracked peppercorn and dried herbs alongside a backbone of chewy tannins. A nutty note signals the close.",Ammiraglia,55,90,Tuscany,Maremma Toscana,,Marchesi de' Frescobaldi 2012 Ammiraglia  (Maremma Toscana),https://www.winemag.com/buying-guide/marchesi-frescobaldi-2012-ammiraglia-shiraz-syrah-syrah-maremma-toscana/,Syrah,2012,Marchesi de' Frescobaldi
,Red,US,"This shows a brownish cast to the garnet color, then reveals wonderful aromas of dried cherry and forest floor. These partner with a firm, dry and appetizing texture and lean but bright cranberry, black tea and cardamom flavors.",Duarte-Georgetown,30,90,California,Sierra Foothills,Sierra Foothills,Easton 2013 Duarte-Georgetown Pinot Noir (Sierra Foothills),https://www.winemag.com/buying-guide/easton-2013-duarte-georgetown-pinot-noir-sierra-foothills/,Pinot Noir,2013,Easton
14.1,White,US,"Crisp and clear, this reserve-level white is sweet and salty in equal measure, offering a smooth taste of melon and peach. With a bite of oaky vanilla and a build-up of body, it finishes with a richness of more fruit.",Reserve,28,90,California,Napa,Rutherford,Honig 2013 Reserve Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/honig-2013-reserve-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2013,Honig
14.5,Red,Italy,"Violet, dark-skinned berry, toasted oak and sweet baking spice aromas float out of the glass. The full-bodied palate doles out mature blackberry, black currant, sage, green pepper and oak-driven spice framed in fine-grained tannins.",Pomorosso,80,90,Piedmont,Barbera d'Asti,,Coppo 2012 Pomorosso  (Barbera d'Asti),https://www.winemag.com/buying-guide/coppo-2012-pomorosso-barbera-barbera-dasti/,Barbera,2012,Coppo
,Red,France,"Rich, ripe and full-bodied, this is a Merlot/Cabernet Sauvignon/Malbec blend. Juicy acidity and berry fruits are integrated into the firm structure. A smoky, dry wood-laden background gives the wine good texture. Drink from 2016. Xavier Carreau, Alain Jourdan and Cyril Jourdan, the latest generation, run the family's five estates.",,45,90,Bordeaux,Blaye Côtes de Bordeaux,,Château Barbé 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-barbe-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Barbé
14.9,Red,US,"This blend of Barbera, Petite Sirah and other red varieties tastes hearty, fruity, full flavored and full bodied, without being too tannic to enjoy easily. Aromas like blackberry jam and flavors reminiscent of dark plum and spicy, smoky oak make it tempting and delicious. Enough fresh acidity keeps it balanced.",Zhu Sha,34,90,California,Central Valley,Clements Hills,Cinnabar 2012 Zhu Sha Red (Clements Hills),https://www.winemag.com/buying-guide/cinnabar-2012-zhu-sha-red-central-valley-clements-hills/,Red Blend,2012,Cinnabar
14,White,US,"Barrel spice, pineapple, butterscotch and candlewax aromas are followed by full-bodied tropical-fruit flavors. It displays a lot of richness but retains its sense of balance.",Indian Wells,17,90,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Indian Wells Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-indian-wells-chardonnay-columbia-valley-wa/,Chardonnay,2014,Chateau Ste. Michelle
14.5,Red,France,"This bottling from the large négociant Ogier features attractive aromas of black olives and ripe cherries. It's full bodied and creamy in texture, with flavors of mocha, olive and dark earth that finish warm and long. Drink now–2020.",,55,90,Rhône Valley,Châteauneuf-du-Pape,,Clos de L'Oratoire des Papes 2012 Red (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/clos-loratoire-papes-2012-red-chateauneuf-pape/,Rhône-style Red Blend,2012,Clos de L'Oratoire des Papes
14.5,White,US,"A blend of Viognier and Roussanne, this warm-vintage wine offers aromas of toast, ripe peach, pineapple, almond and barrel spices. It's full bodied with rich, sweet fruit flavors that stick around on the finish.",Le Deuce,25,90,Washington,Columbia Valley,Columbia Valley (WA),Darby 2013 Le Deuce White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2013-le-deuce-white-columbia-valley-wa/,White Blend,2013,Darby
14.2,Red,US,"The Niven family's winemaker, Christian Roguenant, teases smoked meats, blackberry paste, dark slate, aromatic red cherries and concentratied hibiscus from the nose of this wine. The palate shows plenty of ripe, red fruit, but is made interesting by woody herbs, including oregano and marjoram.",Firepeak,30,90,California,Central Coast,Edna Valley,Baileyana 2013 Firepeak Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/baileyana-2013-firepeak-pinot-noir-central-coast-edna-valley/,Pinot Noir,2013,Baileyana
14.5,Red,US,"Half Cabernet Sauvignon with the rest Syrah, Merlot and Cabernet Franc, this Rocks District wine offers appealing aromas of tobacco, milk chocolate, herbs and plum. The flavors have an elegant styling but still have plenty of depth with firm tannins backing them up. It will be best after 2018.",Stone River,29,90,Washington,Columbia Valley,Walla Walla Valley (WA),Beresan 2010 Stone River Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/beresan-2010-stone-river-red-columbia-valley-walla-walla-wa/,Red Blend,2010,Beresan
14,Red,Italy,"A blend of 70% Cabernet Sauvignon, 22% Merlot and 8% Syrah, this offers aromas of cassis, cedar, leather, black pepper and grilled herb. On the palate, coffee, chocolate, toast and a hint of powdered sage accent the blackberry and dried cherry core. Polished tannins make this already accessible. Drink through 2019.",Levia Gravia,56,90,Tuscany,Bolgheri Superiore,,Caccia al Piano 1868 2011 Levia Gravia  (Bolgheri Superiore),https://www.winemag.com/buying-guide/caccia-al-piano-1868-2011-levia-gravia-red-bolgheri-superiore/,Red Blend,1868,Caccia al Piano 1868
13.3,White,US,"Austere and elegant, this wine opens in the glass to deliver fresh-cut apple, matchstick and graham cracker, balancing fruit-forwardness with complexity. From an estate property with only two acres planted to the variety, the rest to Pinot Noir, it exudes its Middle Reach roots, ripe and fresh, and entirely aged in stainless steel.",Unoaked,30,90,California,Sonoma,Russian River Valley,Bucher 2014 Unoaked Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/bucher-2014-unoaked-chardonnay-sonoma-russian-river-valley/,Chardonnay,2014,Bucher
14.5,Red,US,"This wine needs time to open, but when it does it reveals smooth, thick oakiness on the palate that settles into a complementary note to the spicy clove and cherry vanilla. Medium to fuller-bodied in style, it finishes softly.",Amaryllis,59,90,California,Napa,Spring Mountain District,Bougetz 2012 Amaryllis Cabernet Sauvignon (Spring Mountain District),https://www.winemag.com/buying-guide/bougetz-2012-amaryllis-cabernet-sauvignon-napa-spring-mountain/,Cabernet Sauvignon,2012,Bougetz
13.5,White,US,"Half of the fruit for this wine comes from Celilo Vineyard and half from Gamache. Light cloudy in appearance, it displays aromas of prickly pear, mineral, toast and lees. It's sleek with a lightly creamy feel.",Unfiltered,35,90,Washington,Washington Other,Washington,Boudreaux Cellars 2013 Unfiltered Chardonnay (Washington),https://www.winemag.com/buying-guide/boudreaux-cellars-2013-unfiltered-chardonnay-other/,Chardonnay,2013,Boudreaux Cellars
14,Red,Spain,"This is living proof that Jumilla's Monastrells can age well. Earthy aromas of plum, blackberry and vanilla are oaky but mature and true to the region and variety. This feels vital and balanced, supported by mature, chewy tannins. Flavors of cherry, plum and chocolate finish long, with energy to spare. Drink now through 2018.",Reserva,40,90,Levante,Jumilla,,Bodegas Murtia 2004 Reserva Monastrell (Jumilla),https://www.winemag.com/buying-guide/bodegas-murtia-2004-reserva-mourvedre-monastrell-jumilla/,Monastrell,2004,Bodegas Murtia
14.5,Red,Italy,"Dark-skinned berry, blue flowers, tilled soil, forest floor and tobacco aromas lead the nose. The full-bodied palate doles out ripe black cherry, mature blackberry, raspberry, licorice and ground pepper alongside fresh acidity and smooth, polished tannins.",Vigna del Cuculo,,90,Piedmont,Barbera d'Alba Superiore,,Cavallotto 2011 Vigna del Cuculo  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/cavallotto-2011-vigna-cuculo-barbera-barbera-dalba-superiore/,Barbera,2011,Cavallotto
13.5,Red,Italy,"This opens with alluring scents of violet, rose, red berry and chopped herbs. The fresh, delicious palate doles out pure fruit flavors of black cherry, blackberry and raspberry while licorice and clove notes offer back up. Silky tannins and bright acidity provide the pliant framework.",,35,90,Piedmont,Barbera d'Asti,,Cascina La Barbatella 2013  Barbera d'Asti,https://www.winemag.com/buying-guide/cascina-barbatella-2013-barbera-barbera-dasti/,Barbera,2013,Cascina La Barbatella
14,Red,Spain,"Rooty aromas of cola nut, baked berry fruits and blackberry jam set up a plush, jammy palate of solid tannic framework. Baked berry, dark plum and loamy notes end with meaty, roasted flavors that are typical of a well-made wine from Jumilla. This is 60% Monastrell, 25% Tempranillo and 15% Cabernet Sauvignon.",Crianza,16,90,Levante,Jumilla,,Casa de la Ermita 2010 Crianza Red (Jumilla),https://www.winemag.com/buying-guide/casa-ermita-2010-crianza-red-jumilla/,Red Blend,2010,Casa de la Ermita
14.4,Red,US,"All varietal, this wine delivers with aromas and flavors of plum, Asian spices, coffee and fresh herbs. Flavors are plump in feel with the oak (51% new French) providing accents.",Gamache Vineyard,38,91,Washington,Columbia Valley,Columbia Valley (WA),William Church 2012 Gamache Vineyard Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-church-2012-gamache-vineyard-malbec-columbia-valley-wa/,Malbec,2012,William Church
14.2,Red,US,"A blend of Cabernet Sauvignon, Syrah and Merlot, this is soft and sublime. The Cab and Syrah influences charge through the dense, substantial tannins and meatier notes of leather, cigar box and oak.",Tre Leoni,25,91,California,Napa,Napa Valley,Whitehall Lane 2012 Tre Leoni Red (Napa Valley),https://www.winemag.com/buying-guide/whitehall-lane-2012-tre-leoni-red-napa-valley/,Red Blend,2012,Whitehall Lane
14.5,Red,US,"This elegant wine smells subtly like blackberries, lilac and plum skin. It tastes very firm with tannins and acidity, well balanced and medium to full bodied. Built to age, the rather subdued but complex fruit and spice flavors will come out more fully with time, and will be best after 2018.",Monarch Mine Vineyard,35,91,California,Sierra Foothills,Sierra Foothills,Terre Rouge 2012 Monarch Mine Vineyard Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/terre-rouge-2012-monarch-mine-vineyard-shiraz-syrah-syrah-sierra-foothills/,Syrah,2012,Terre Rouge
13.5,Red,US,"Subtle, spicy oak influences mingle beautifully with tasty Bing cherry and persimmon flavors in this medium to full bodied wine that has a silky texture, crisp balance and fine-grained tannins. Good balance and interesting complexity propel it more than fruit intensity.",Wentzel Vineyard,45,91,California,Mendocino County,Anderson Valley,Waits-Mast 2012 Wentzel Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/waits-mast-2012-wentzel-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Waits-Mast
13.5,Red,France,It's almost worth buying this bottling just for the extravagant medieval label design. Luckily the wine is lives up to the heraldic billing. It is rich while also well structured. Juicy berry fruits and fresh black currant acidity show well against a still-tannic structure. The wine comes from the Moreaud family. Drink from 2017.,,40,90,Bordeaux,Saint-Émilion,,Château Cormeil-Figeac 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-cormeil-figeac-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Cormeil-Figeac
13.9,Red,US,"This very attractive wine checks off each box: a seductive oak-spice aroma, rich fruit flavors, good concentration, firm tannins and a lingering finish. The combination of powerful flavors and a sophisticated texture makes it delicious.",,13,90,California,California Other,California,The Show 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/show-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,The Show
12.5,White,France,"The extra depth typical of Pouilly Fumé is here. It makes for a full-bodied and dense wine ripe with red apple, lemon and a tangy, orange-zest aftertaste. The wine is still developing and needs time. Drink from 2017.",Les Deux Cailloux,27,89,Loire Valley,Pouilly-Fumé,,Fournier Père et Fils 2014 Les Deux Cailloux  (Pouilly-Fumé),https://www.winemag.com/buying-guide/fournier-pere-fils-2014-deux-cailloux-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2014,Fournier Père et Fils
12,Sparkling,England,Very slight notes of elderflower play around the crisp apple fruit. The palate is more mellow—its tart freshness countered by ample red apple fruit and the rounding effects of autolysis that highlight fruit and refreshment in every one of its prickles.,Fitzrovia Rosé,42,89,England,,,Ridgeview Estate 2013 Fitzrovia Rosé Sparkling (England),https://www.winemag.com/buying-guide/ridgeview-estate-2013-fitzrovia-rose-sparkling/,Sparkling Blend,2013,Ridgeview Estate
13.5,White,US,"Aromas of toast, yellow apple, corn silk and whiffs of tropical fruit lead to a restrained, elegant palate with a lightly creamy feel.",Canoe Ridge Vineyard,30,89,Washington,Columbia Valley,Horse Heaven Hills,Chateau Ste. Michelle 2013 Canoe Ridge Vineyard Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-canoe-ridge-vineyard-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,Chateau Ste. Michelle
,White,France,"Touches of vanilla and caramel give this wine an extra dimension of richness. It is full while remaining crisp and herbaceous, with a lively, bright aftertaste. Drink from 2016. The Richard family's two-acre Sauvignon Blanc vineyard is certified organic.",,25,89,Bordeaux,Francs Côtes de Bordeaux,,Château Cru Godard 2014  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-cru-godard-2014-white-francs-cotes/,Bordeaux-style White Blend,2014,Château Cru Godard
14.5,Red,US,"Brooding aromas of dates, herbs and cherry lead to full-bodied coffee and pit-fruit flavors that show a sense of balance and finesse.",,14,89,Washington,Columbia Valley,Columbia Valley (WA),For a Song 2012 Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/for-a-song-2012-petit-verdot-columbia-valley-wa/,Petit Verdot,2012,For a Song
13,Red,Italy,"Red berry, rose, tilled soil and a whiff of baking spice aromas almost jump out of the glass. The lively palate doles out juicy black cherry, raspberry, clove and orange zest alongside vibrant acidity and supple tannins that give this wine a smooth mouthfeel.",Pelisa,20,89,Piedmont,Barbera d'Alba,,Monchiero Carbone 2013 Pelisa  (Barbera d'Alba),https://www.winemag.com/buying-guide/monchiero-carbone-2013-pelisa-barbera-barbera-dalba/,Barbera,2013,Monchiero Carbone
14,White,US,"Vivid, fresh apple aromas and flavors plus light banana and butter notes and a tangy but rich texture make this medium-bodied, Rhône-style wine more than simple refreshment. There is depth and interest in the fruit flavors and the mouthfeel. It's made from Roussanne and Viognier grapes.",Cuvée Blanc,20,89,California,Sierra Foothills,Sierra Foothills,Andis 2014 Cuvée Blanc Roussanne-Viognier (Sierra Foothills),https://www.winemag.com/buying-guide/andis-2014-cuvee-blanc-rhone-style-white-blend-roussanne-viognier-sierra-foothills/,Roussanne-Viognier,2014,Andis
14.5,White,US,"Equal parts Viognier and Roussanne, this wine displays notes of peach, lees and spice. The palate is broad in feel with stone-fruit flavors and a tart finish.",Lawrence Vineyard,28,89,Washington,Columbia Valley,Columbia Valley (WA),Ardor 2014 Lawrence Vineyard White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ardor-2014-lawrence-vineyard-white-columbia-valley-wa/,White Blend,2014,Ardor
12.5,White,France,"This ripe, full-bodied wine is full of lemon, apricot and crisp pear flavors. They are held together by the tight, almost steely edge to the young texture. It is a wine to hold for maybe a year and drink from 2017.",Les Belles Côtes,40,89,Loire Valley,Sancerre,,Roger et Didier Raimbault 2014 Les Belles Côtes  (Sancerre),https://www.winemag.com/buying-guide/roger-didier-raimbault-2014-belles-cotes-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Roger et Didier Raimbault
12.7,Red,US,"Smoked hazelnuts, toast and cedar notes lend woodsy complexity to this punchy, fresh Lemberger full of crisp black cherry and berry flavors. Moderate in body and delicately spiced, it finishes long on a shimmering streak of cranberry acidity.",,18,88,New York,Finger Lakes,Cayuga Lake,Hosmer 2013 Lemberger (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2013-other-red-lemberger-finger-lakes-cayuga-lake/,Lemberger,2013,Hosmer
14.5,Red,US,"Mocha, vanilla, woodspice and cherry aromas are at the front of this barrel-forward wine. Flavors display a mixture of fruit and barrel, with the latter winning out on the finish. The variety seems a bit lost but it provides plenty of pleasure.",,20,88,Washington,Columbia Valley,Wahluke Slope,Seven Falls 2012 Merlot (Wahluke Slope),https://www.winemag.com/buying-guide/seven-falls-2012-merlot-columbia-valley-wahluke-slope/,Merlot,2012,Seven Falls
14.1,White,US,"Briny with a flurry of waxy apple and peach, this smooth white wine was whole-cluster pressed and exhibits a smooth, fuller-styled body as a result. Subtle oak encases high-toned citrus and a teeming, lengthy finish that takes on seductive tones of honey.",,38,88,California,Napa,Napa Valley,Swanson 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/swanson-2013-chardonnay-napa-valley/,Chardonnay,2013,Swanson
11.4,White,US,"A whisper of saffron lends complexity to this dry, crisp, mineral-tinged wine. Tart green apple, lemon and lime flavors are brisk and cutting, but a touch of honeysuckle nectar softens the finish. Drink now.",Reserve Dry,35,88,New York,Finger Lakes,Finger Lakes,Sheldrake Point 2013 Reserve Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/sheldrake-point-2013-reserve-dry-riesling-finger-lakes/,Riesling,2013,Sheldrake Point
14.5,White,US,"This wine is direct in its appeal with aromas of butterscotch, peach and pineapple. The flavors are full but retain some sleekness in styling.",,20,88,Washington,Columbia Valley,Wahluke Slope,Seven Falls 2013 Chardonnay (Wahluke Slope),https://www.winemag.com/buying-guide/seven-falls-2013-chardonnay-columbia-valley-wahluke-slope/,Chardonnay,2013,Seven Falls
14.2,Red,US,"This ambitious blend of 70% Sangiovese, 10% Cabernet Sauvignon, 10% Merlot and 10% Syrah shows lots of chopped herbs and buttered sage on the nose alongside the violet florals and blueberry fruits. A pleasant asphalt character pervades the palate, made tart with blueberry skins, and finished off with crushed spearmint and sweet oregano.",Confession,28,88,California,Central Coast,Paso Robles,Seven Angels 2012 Confession Red (Paso Robles),https://www.winemag.com/buying-guide/seven-angels-2012-confession-red-central-coast-paso-robles/,Red Blend,2012,Seven Angels
13.6,Rose,US,"This saignée blend of Grenache and Syrah offers buttered strawberries and cherry juice on the playful and fun nose. There's a touch of effervescence on the lively, acidic palate, with flavors of berry-spiked lemonade and watermelon bubble gum.",Murmur Vineyard,24,88,California,Central Coast,Santa Maria Valley,Mattina Fiore 2014 Murmur Vineyard Rosé (Santa Maria Valley),https://www.winemag.com/buying-guide/mattina-fiore-2014-murmur-vineyard-rose-central-coast-santa-maria-valley/,Rosé,2014,Mattina Fiore
14.5,Red,Italy,"Aromas of mint, dark-skinned berry and roasted coffee beans lead the nose. The concentrated palate delivers baked plum, mocha, blackberry, chopped herbs and a confectionary note alongside fine-grained tannins.",Mon Birone,50,88,Piedmont,Barbera d'Alba,,Monchiero Carbone 2012 Mon Birone  (Barbera d'Alba),https://www.winemag.com/buying-guide/monchiero-carbone-2012-mon-birone-barbera-barbera-dalba/,Barbera,2012,Monchiero Carbone
13.5,Red,US,"Coming from vineyards scattered across the Wahluke Slope, this immediately charming wine has aromas of mocha, coffee, plum, herbs and assorted barrel spices. The sweet blue fruit flavors are soft and bring plenty of appeal.",Traditions,17,88,Washington,Columbia Valley,Columbia Valley (WA),Milbrandt 2012 Traditions Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/milbrandt-2012-traditions-merlot-columbia-valley-wa/,Merlot,2012,Milbrandt
8.5,White,US,"Orange rind, flower and botrytis aromas lead to medium-sweet peach and honey flavors. There's plenty of sugar but the acid balances it out.",Sweet,11,88,Washington,Columbia Valley,Columbia Valley (WA),Pacific Rim 2014 Sweet Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pacific-rim-2014-sweet-riesling-columbia-valley-wa/,Riesling,2014,Pacific Rim
13,Sparkling,US,"Golden-pink in color, this Sangiovese-based, bottle-capped sparkler offers creamy yeast and preserved lemon on the nose. The sipping experience is mostly about texture, with luxurious bubbles enhanced by a sour grip. Flavors of freshly-baked bread prevail.",Machado Creek Vineyard Sparkling Cuvee,28,88,California,Central Coast,Santa Clara County,Odonata 2011 Machado Creek Vineyard Sparkling Cuvee Sparkling (Santa Clara County),https://www.winemag.com/buying-guide/odonata-2011-machado-creek-vineyard-sparkling-cuvee-central-coast-santa-clara-county/,Sparkling Blend,2011,Odonata
14.3,Red,US,"Aromas of coffee, herb and matchstick lead to full-feeling coffee and cherry flavors backed by lightly chewy tannins. There are good things going on but they don't quite come together. More time in the bottle might unite them.",Tinto,35,88,Washington,Columbia Valley,Columbia Valley (WA),Pomum 2012 Tinto Tempranillo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pomum-cellars-2012-tinto-tempranillo-columbia-valley-wa/,Tempranillo,2012,Pomum
14.8,Red,US,"This soft, jammy wine from a good vintage is medium bodied and not overly oaken, offering black cherry and vanilla in equal measure. On the finish is a note of pomegranate puree.",,40,88,California,Napa,Napa Valley,Cosentino 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cosentino-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cosentino
14,Red,Italy,"Aromas of underbrush, baked earth, oak, coffee, mature dark-skinned berry and a whiff of eucalyptus lead the nose. The firm, straightforward palate offers tart cherry, espresso, toast and menthol alongside fine-grained tannins.",Camp du Rouss,20,88,Piedmont,Barbera d'Asti,,Coppo 2012 Camp du Rouss  (Barbera d'Asti),https://www.winemag.com/buying-guide/coppo-2012-camp-rouss-barbera-barbera-dasti/,Barbera,2012,Coppo
12.5,White,France,"With dusty white flower aromas, this is a perfumed wine with a tight texture and fruit. Still too young to drink, it does have a lively, fresh character that comes from the bright green fruits. As it softens, it will be better balanced, so drink from 2016.",,23,88,Loire Valley,Sancerre,,Domaine Jean-Pierre Vacher et Fils 2014  Sancerre,https://www.winemag.com/buying-guide/domaine-jean-pierre-vacher-fils-2014-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Domaine Jean-Pierre Vacher et Fils
12,White,France,"This wine is produced from the best parcels of the estate, located an hour east of the Atlantic Ocean. The result gives an intense, concentrated character with crisp, tight lemon and pink grapefruit flavors. Still developing, the texture is mineral and nervy. The wine will benefit from a bit more time in the bottle so drink from 2016.",Essentielle,12,88,Loire Valley,Muscadet Sèvre et Maine,,Domaine des Tilleuls 2014 Essentielle  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-tilleuls-2014-essentielle-other-white-melon-muscadet-sevre-maine/,Melon,2014,Domaine des Tilleuls
12.5,Rose,France,"A great swathe of red fruits gives this wine a full while fresh character. It has totally refreshing acidity, a burst of life and crispness. The wine is ready to drink.",,25,88,Loire Valley,Sancerre,,Domaine des Grandes Perrières 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-grandes-perrieres-2014-rose-sancerre/,Rosé,2014,Domaine des Grandes Perrières
13,White,Spain,"Stony peach and apple aromas provide a welcoming opening to this Verdejo and Viura blend. There's a hint of spritz to the palate along with lime, mango and green-apple flavors. Fresh lettuce and tropical notes grace the finish on this patio-friendly white.",Basa,15,88,Northern Spain,Rueda,,Telmo Rodríguez 2014 Basa Verdejo-Viura (Rueda),https://www.winemag.com/buying-guide/telmo-rodriguez-2014-basa-white-blend-verdejo-viura-rueda/,Verdejo-Viura,2014,Telmo Rodríguez
14.9,Red,US,"This curious combination primarily holds Petit Verdot, Malbec and Merlot, with smaller percents of Cabernet Sauvignon and Tempranillo. Savory and elusive in fruit, it offers a profusion of cedar, pencil and oak. Blackberry and blueberry lurk quietly, around high-strung tannins and full-on ripeness.",Field Blend,40,88,California,Sonoma,Alexander Valley,Tom Gore 2012 Field Blend Red (Alexander Valley),https://www.winemag.com/buying-guide/tom-gore-2012-field-blend-red-sonoma-alexander-valley/,Red Blend,2012,Tom Gore
13.5,White,US,"Styled with vivid peach flavors, this wine is medium to full bodied, very smooth in texture, and showing slight buttery accents on the rich fruit flavors. It has good balance, freshness and some depth, too.",,13,88,California,Central Valley,Lodi,Van Ruiten 2014 Pinot Grigio (Lodi),https://www.winemag.com/buying-guide/van-ruiten-2014-pinot-grigio-gris-grigio-central-valley-lodi/,Pinot Grigio,2014,Van Ruiten
14.8,Red,US,"This vineyard-designate, 100% varietal is dense in tobacco and a distinction of black pepper, the fruit subdued behind a wall of leathery tannins. Let it open and enjoy with brisket or cassoulet.",Caton Vineyard,44,88,California,Sonoma,Sonoma Valley,Ty Caton 2012 Caton Vineyard Petite Sirah (Sonoma Valley),https://www.winemag.com/buying-guide/ty-caton-2012-vineyard-petite-sirah-sonoma-valley/,Petite Sirah,2012,Ty Caton
14.5,Red,Italy,"Aromas of cedar, plum, red currant, clove and menthol unfold in the glass. An easy-drinking blend of 45% Merlot, 40% Cabernet Sauvignon and 15% Sangiovese, the juicy palate delivers black cherry, blackberry, ground pepper and licorice alongside soft, polished tannins. Drink through 2018.",Poggio alla Guardia,25,88,Tuscany,Maremma Toscana,,Rocca di Frassinello 2013 Poggio alla Guardia  (Maremma Toscana),https://www.winemag.com/buying-guide/rocca-frassinello-2013-poggio-alla-guardia-red-maremma-toscana/,Red Blend,2013,Rocca di Frassinello
14.5,Red,US,"Peppermint tea and eucalyptus combine on the bouquet, providing distinctiveness. High-strung rhubarb and orange follow suit, the overall experience in the glass light and bristling. Unique, this wine may not be for everyone, but is appealing nonetheless.",,26,88,California,Napa,Carneros-Napa Valley,Robert Mondavi 2013 Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2013-pinot-noir-napa-carneros-valley/,Pinot Noir,2013,Robert Mondavi
14.4,Red,US,"This wine is a blend of Sagemoor and Gamache Malbec along with Klipsun Cabernet (10%) and Seven Hills Petit Verdot (10%). The oak is primary, giving flavors of vanilla and woodspice followed by savory herbs, plum and pepper.",,29,88,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2012 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2012-malbec-columbia-valley-wa/,Malbec,2012,Three Rivers
14,Red,Chile,"Dense, tarry aromas of black cherry and herbal berry are smoky and charred. This blend of Carmenère, Syrah, Grenache and Malbec displays a narrow, high-acid palate that leads to shrill snappiness throughout. In addition, flavors of plum, currant, cherry and tomato are saucy and finish choppy. Drink through 2020.",Lahuen,70,88,Casablanca Valley,,,TerraNoble 2012 Lahuen Red (Casablanca Valley),https://www.winemag.com/buying-guide/terranoble-2012-lahuen-red-casablanca-valley/,Red Blend,2012,TerraNoble
13.5,Red,Italy,"Aromas of black currant, blue flowers and underbrush lead the nose on this savory young red. Black cherry, crushed plum, mocha and a hint of ground pepper come together on the round palate alongside supple tannins. Drink through 2017.",Selverello,25,88,Tuscany,Cortona,,Tenuta Montecchiesi 2013 Selverello Syrah (Cortona),https://www.winemag.com/buying-guide/tenuta-montecchiesi-2013-selverello-shiraz-syrah-syrah-cortona/,Syrah,2013,Tenuta Montecchiesi
12.5,White,US,"Aged in stainless steel and neutral barrels, this wine is all about purity of expression, with aromas of mineral, citrus and white pepper. It's dry with medium-bodied, acid-driven flavors. Put it on the dinner table to see it at its best.",Underwood Mountain Vineyard,20,88,Washington,Washington Other,Columbia Gorge (WA),Savage Grace 2014 Underwood Mountain Vineyard Grüner Veltliner (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/savage-grace-2014-underwood-mountain-vineyard-gruner-veltliner-other-columbia-gorge-wa/,Grüner Veltliner,2014,Savage Grace
14,Red,Italy,"You'll find aromas of ripe plum, underbrush, Porcini mushroom, earth and a floral note on this polished red. The bright, accessible palate offers mature black cherry, raspberry and a hint of cooking spice alongside fresh acidity and supple tannins.",Serra,16,88,Piedmont,Barbera d'Alba,,Massucco 2011 Serra  (Barbera d'Alba),https://www.winemag.com/buying-guide/massucco-2011-serra-barbera-barbera-dalba/,Barbera,2011,Massucco
13.5,Red,Italy,"Aromas of black-skinned fruit, espresso, dried herbs and toasted oak lead the nose. The one-dimensional palate offers dried black cherry, coffee and ground pepper while firm, fine-grained tannins give it a polished feel.","0,618",35,88,Tuscany,Cortona,,"Leuta 2012 0,618 Syrah (Cortona)",https://www.winemag.com/buying-guide/leuta-2012-0-618-shiraz-syrah-syrah-cortona/,Syrah,2012,Leuta
14,Red,Chile,"Rubber, olive, leather and inky aromas feed into a solid, steady palate. Bold, bulky flavors of black cherry, dark plum and brown sugar finish with moderate depth and structure as well as chocolaty oak. Drink now.",Gran Reserva,17,88,Colchagua Valley,,,Koyle 2012 Gran Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/koyle-2012-gran-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2012,Koyle
14.9,Red,US,"Cherry pie and cinnamon dominate the aromas. Sweet oaky influences like baking spices and brown sugar come out in the flavors, as a lush texture soothes the palate. This tastes mild in terms of acidity and tannins so it comes off as soft and almost sweet.",Estate Vineyard,40,88,California,Mendocino County,Mendocino,Masút 2013 Estate Vineyard Pinot Noir (Mendocino),https://www.winemag.com/buying-guide/masut-2013-estate-vineyard-pinot-noir-mendocino-lake-counties-mendocino/,Pinot Noir,2013,Masút
12.5,White,France,"This wine is initially soft and rounded. Only as it opens does the tight, crisp texture becomes apparent, bringing out crisp, green, citrus flavors as well as hinting at warmer apricots. The wine is still young; drink from late 2016.",Domaine de la Perrière,26,88,Loire Valley,Sancerre,,Saget la Perrière 2014 Domaine de la Perrière  (Sancerre),https://www.winemag.com/buying-guide/saget-perriere-2014-domaine-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Saget la Perrière
13.9,White,US,"Green apples and soft apple blossom scents mix with cut-grass aromas on this wine, which comes from rows near the entrance of the iconic estate. There is lots of apple-skin-driven grip on the palate, which also shows pears, more grass and a slight hint of passionfruit.",,22,88,California,Central Coast,Happy Canyon of Santa Barbara,Star Lane Vineyard 2014 Sauvignon Blanc (Happy Canyon of Santa Barbara),https://www.winemag.com/buying-guide/star-lane-vineyard-2014-sauvignon-blanc-central-coast-happy-canyon-santa-barbara/,Sauvignon Blanc,2014,Star Lane Vineyard
14.5,Red,US,"This estate-grown wine conjures up thoughts of pepper steak in a glass, so spicy and tannic on the palate that it begs for succulent meat with which to pair. Full bodied and roundly soft, its burst of blueberry fruit is juicy and expansive, mellowing on the finish.",Dollarhide Estate Vineyard,50,88,California,Napa,Napa Valley,St. Supéry 2012 Dollarhide Estate Vineyard Malbec (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2012-dollarhide-estate-vineyard-malbec-napa-valley/,Malbec,2012,St. Supéry
13.4,Red,US,"Larger than life in terms of oak and tannin on the entry, this wine is elusive in fruit. Medium-bodied, it feels weighty and sharp-shouldered, while being clearly well-made and expressive of its appellation and variety. A cherry-vanilla note rings on the finish.",,52,88,California,Sonoma,Russian River Valley,RMH 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/rmh-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,RMH
13.5,Red,Italy,"Rose, red berry and a whiff of cake spice aromas meld in the glass. The bright, easy-drinking palate doles out Morello cherry, black raspberry, cinnamon and ground green pepper while vibrant acidity provides backup. There's no complexity but it is savory and refreshing.",,17,88,Piedmont,Barbera d'Asti,,Ricossa 2013  Barbera d'Asti,https://www.winemag.com/buying-guide/ricossa-2013-barbera-barbera-dasti/,Barbera,2013,Ricossa
12.5,White,US,"This sleekly styled wine displays aromas of citrus peel, green apple and Bosc pear. The citrus flavors are lightly spritzy, bringing a sense of lightness and freshness. It's perfect for a summer day.",Traditions,13,88,Washington,Columbia Valley,Columbia Valley (WA),Milbrandt 2014 Traditions Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/milbrandt-2014-traditions-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2014,Milbrandt
15,Red,US,"With fruit mostly from Northridge Vineyard along with Katherine Leone and Clifton Hill, this wine displays aromas of herbs, vanilla, mocha and green wood. Coffee and cherry flavors are sweet and high octane with light squeeze of tannins.",The Estates,26,88,Washington,Columbia Valley,Wahluke Slope,Milbrandt 2012 The Estates Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/milbrandt-2012-the-estates-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Milbrandt
13.5,Red,Italy,"Aromas of blackberry, underbrush, blue flowers and a whiff of coffee lead the nose. The medium-bodied palate doles out juicy black cherry, raspberry and white pepper alongside firm acidity. Drink through 2016 to capture the combination of fruit and freshness.",,27,88,Piedmont,Barbera d'Alba,,Massolino 2014  Barbera d'Alba,https://www.winemag.com/buying-guide/massolino-2014-barbera-barbera-dalba/,Barbera,2014,Massolino
14.5,Red,US,"In this wine aged 26 months in new and used American oak, the barrel aromas show themselves first, with notes of vanilla and coffee followed by spice and dark fruit. The coffee and cherry flavors are medium bodied, with well-integrated tannins backing them up.",Zephyr Ridge,20,88,Washington,Columbia Valley,Horse Heaven Hills,Thurston Wolfe 2012 Zephyr Ridge Petite Sirah (Horse Heaven Hills),https://www.winemag.com/buying-guide/thurston-wolfe-2012-zephyr-ridge-petite-sirah-columbia-valley-horse-heaven-hills/,Petite Sirah,2012,Thurston Wolfe
14.7,Red,US,"Cocoa, herb, raspberry, vanilla and spice aromas are out front on this wine. The blue and red fruit and barrel flavors are creamy in feel and carry through the finish.",,21,88,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2012 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2012-merlot-columbia-valley-wa/,Merlot,2012,Three Rivers
13.3,White,US,"While intensely peachy and floral, this plump, fruity Gewürztraminer has a lingering trace of earthiness that distracts. Nonetheless, it's buoyant and juicy on the palate, with sunny tangerine acidity that lingers refreshingly.",,19,88,New York,Finger Lakes,Finger Lakes,Thirsty Owl Wine Company 2014 Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/thirsty-owl-wine-company-2014-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Thirsty Owl Wine Company
14.6,Red,US,"The winery's top-of-the-line Cab, this offers a depth of toasted oak and plum surrounding barbecued meat aromas. Soft and approachable, the fruit is ripe and seasoned by jolts of black pepper on the finish.",Cherryblock,90,88,California,Sonoma,Sonoma Valley,Sebastiani 2012 Cherryblock Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/sebastiani-2012-cherryblock-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Sebastiani
13.5,Red,Italy,"Spiced plum, dried herbs, underbrush and toasted oak aromas waft out of the glass. A blend of 50% Sangiovese, 25% Cabernet Sauvignon and 25% Merlot, the palate offers up ripe black currant, crushed mint, espresso and tobacco accompanied by fine-grained tannins.",Mongrana,22,88,Tuscany,Maremma Toscana,,Querciabella 2011 Mongrana  (Maremma Toscana),https://www.winemag.com/buying-guide/querciabella-2011-mongrana-red-maremma-toscana/,Red Blend,2011,Querciabella
,Red,Italy,"Aromas of oak, coconut and baked plum lead the way. The extracted palate offers stewed plum, steeped cherry, oak extract and dark spices alongside chewy tannins.",Chirlet,,88,Piedmont,Barolo,,Simone Scaletta 2011 Chirlet  (Barolo),https://www.winemag.com/buying-guide/simone-scaletta-2011-chirlet-nebbiolo-barolo/,Nebbiolo,2011,Simone Scaletta
11.5,White,France,"A classic from Savoie, this fresh, crisp wine is fruity, with attractive creamed pear and apple flavors. Light and bright, it's perfect for après-ski in the nearby Alps. Drink now.",Apremont,17,88,France Other,Vin de Savoie,,Les Rocailles 2014 Apremont Jacquère (Vin de Savoie),https://www.winemag.com/buying-guide/rocailles-2014-apremont-other-white-jacquere-vin-savoie/,Jacquère,2014,Les Rocailles
14,Red,Spain,"Cool, earthy aromas are more brooding than loud and fruity. This organic blend of Garnacha, Syrah and Monastrell features grabby tannins that stop short of being grating. Flavors of baked plum, raspberry and cherry end with medicinal notes and a dose of minty heat. Drink now.",Falcata Casa Gran,18,88,Levante,Valencia,,Pago Casa Gran 2011 Falcata Casa Gran Red (Valencia),https://www.winemag.com/buying-guide/pago-casa-gran-2011-falcata-red-valencia/,Red Blend,2011,Pago Casa Gran
14.5,Red,US,"This big blend of Syrah, Viognier and Petite Sirah is compellingly perfumed, sanguine in gamy characteristics. Smooth, unrefined and full of potential, it's a bold mix of black licorice and blackberry that is enjoyable to drink.",Triple Play,28,88,California,Sonoma,Alexander Valley,Wattle Creek 2012 Triple Play Red (Alexander Valley),https://www.winemag.com/buying-guide/wattle-creek-2012-triple-play-red-sonoma-alexander-valley/,Rhône-style Red Blend,2012,Wattle Creek
14.4,Red,US,"Clear and light in color, this is an earthy, stemmy wine that discloses rhubarb, cranberry and black tea, on the more extreme side of tart. Light bodied, it stays fresh on the palate, with some tension and grip, finishing with an additional note of tartness.",,32,88,California,Sonoma,Sonoma Coast,W.H. Smith 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/wh-smith-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,W.H. Smith
14.5,Red,Chile,"Hot, baked, rubbery aromas of black cherry and blackberry feed into a racy, pinched palate with astringent tannins. Herbal plum and berry flavors finish spicy and oaky, with a note of brown sugar. Drink through 2018.",Cholqui,50,88,Maipo Valley,,,Tres Palacios 2012 Cholqui Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2012-cholqui-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Tres Palacios
14.5,Red,Chile,"Rooty licorice, leather and olive aromas are solid, with pleasing berry scents. This feels plump, with a touch of tartaric acid popping up. Peppery plum and olive flavors are textbook for the variety, while the finish is forward and robust.",Sibaris Reserva Especial,17,88,Colchagua Valley,,,Undurraga 2013 Sibaris Reserva Especial Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/undurraga-2013-sibaris-reserva-especial-carmenere-colchagua-valley/,Carmenère,2013,Undurraga
14.5,Red,Italy,"Structured and vibrant, this opens with aromas that recall rose, iris, woodland berry and cake spices. The firm palate offers black cherry, red currant and licorice alongside bright acidity. Drink through 2017.",,26,88,Piedmont,Barbera d'Alba,,Nada Fiorenzo 2012  Barbera d'Alba,https://www.winemag.com/buying-guide/nada-fiorenzo-2012-barbera-barbera-dalba/,Barbera,2012,Nada Fiorenzo
,Red,US,"This single-vineyard wine from Lonesome Spring Ranch was entirely fermented and aged in stainless steel. Aromas of plum, tobacco, flowers and orange peel lead to fresh, tart, rounded fruit flavors, with bitters on the finish. Pair it with pasta with a red sauce.",,19,88,Washington,Columbia Valley,Yakima Valley,Wind Rose 2013 Dolcetto (Yakima Valley),https://www.winemag.com/buying-guide/wind-rose-2013-italian-red-dolcetto-columbia-valley-yakima/,Dolcetto,2013,Wind Rose
13.8,Red,US,"Licorice and anise give this coastal wine a sense of intrigue and complexity around fresh, vibrant layers of red cherry and cranberry. Soft and medium in weight, the finish shows its oak, with a bit of concentration and power.",,39,88,California,Sonoma,Sonoma Coast,WesMar 2012 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/wesmar-2012-pinot-noir-sonoma-coast/,Pinot Noir,2012,WesMar
14.6,Red,US,"Aromas of candied strawberries, plums and herbs lead the way on this blend, followed by coffee and vanilla accents. It's medium bodied with a dry, lightly astringent feel.",,23,88,Washington,Columbia Valley,Yakima Valley,Locus 2013 Syrah-Grenache (Yakima Valley),https://www.winemag.com/buying-guide/locus-2013-rhone-style-red-blend-syrah-grenache-columbia-valley-yakima/,Syrah-Grenache,2013,Locus
14,Red,Spain,"Leafy, earthy aromas of raisin, baked plum and leather are oaky but also a touch green. High acidity creates an upright, juicy mouthfeel, while shrill, acid-driven flavors of plum and berry fruits end with a green reprise as well as flavors of tobacco and citrus peel. This will last a long, long time; drink through 2030.",Hacienda Pradalagar,140,88,Northern Spain,Rioja,,Marqués de Vargas 2005 Hacienda Pradalagar  (Rioja),https://www.winemag.com/buying-guide/marques-vargas-2005-hacienda-pradalagar-tempranillo-rioja/,Tempranillo,2005,Marqués de Vargas
14.1,Red,US,"All varietal from the winery's vineyard, this bottling offers aromas of toast, tar, dark fruit and spice. It's reserved in style with plum and spice flavors that narrow around the edges.",Winemaker's Select Series,40,88,Washington,Columbia Valley,Yakima Valley,Kestrel 2012 Winemaker's Select Series Malbec (Yakima Valley),https://www.winemag.com/buying-guide/kestrel-2012-winemakers-select-series-malbec-columbia-valley-yakima/,Malbec,2012,Kestrel
14.3,White,US,"Vibrant swatches of lemon peel dominate on the nose and palate in this wine, offering a near-tingling mouthfeel of acidity, inching toward the extreme. Pear and apple otherwise figure into the mix, before the seamless finish smoothes things out.",,23,88,California,Napa-Sonoma,Carneros,Artesa 2013 Chardonnay (Carneros),https://www.winemag.com/buying-guide/artesa-2013-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,Artesa
14.3,Red,US,"Earthy and light in color, this shows well for the appellation, displaying elegant and ethereal tendencies that veer into the rustic. Dark cherry is the high note on the fruit component, seasoned by cinnamon and clove.",Jose S. Ferrer Selection,50,88,California,Napa-Sonoma,Carneros,Gloria Ferrer 2012 Jose S. Ferrer Selection Pinot Noir (Carneros),https://www.winemag.com/buying-guide/gloria-ferrer-2012-jose-s-selection-pinot-noir-napa-sonoma-carneros/,Pinot Noir,2012,Gloria Ferrer
13.5,Red,Italy,"Pretty aromas of blue flowers, red berry and dark cooking spices lead the nose on this straightforward red. The bright, savory palate doles out wild cherry, cassis, clove and a dash of white pepper alongside silky tannins and fresh acidity. It's easygoing and made to be enjoyed young.",Cifra,30,88,Tuscany,Costa Toscana,,Duemani 2013 Cifra Cabernet Franc (Costa Toscana),https://www.winemag.com/buying-guide/duemani-2013-cifra-cabernet-franc-costa-toscana/,Cabernet Franc,2013,Duemani
14,Red,Italy,"Young and spicy, this medium-bodied red offers fruit driven sensations of blackberry, black currant, crushed plum and ground white pepper. Polished tannins and fresh acidity give it focus and a drink-now vibe, but it has the structure for modest cellaring. Drink through 2018.",,18,88,Tuscany,Cortona,,Il Fitto 2013 Syrah (Cortona),https://www.winemag.com/buying-guide/il-fitto-2013-shiraz-syrah-syrah-cortona/,Syrah,2013,Il Fitto
12.5,White,US,"This wine is still settling in, with tiny bubbles coating the glass. The aromas of spice, flowers and lychee are vibrant and the palate drinks dry, showing plenty of richness and intensity.",,10,88,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2014 Gewürztraminer (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2014-gewurztraminer-columbia-valley-wa/,Gewürztraminer,2014,Hogue
14.9,Red,US,"Herbaceous on the entry, this Cabernet Sauvignon-majority blend has traces of each of the other red Bordeaux varieties. Blackberry and tobacco follow suit, building to a full-bodied experience of highly walled tannins that mellow to a smooth finish.",Artistry,40,88,California,Napa,Napa Valley,Girard 2012 Artistry Red (Napa Valley),https://www.winemag.com/buying-guide/girard-2012-artistry-red-napa-valley/,Bordeaux-style Red Blend,2012,Girard
11,White,US,"A spray of lemon-lime acidity casts a spotlight onto lush, easy peach and apricot flavors in this bright, juicy semidry Riesling. Delightfully quaffable, it's certainly a straightforward wine, yet subtle touches of blossom and bitter apple skin lead to an elevated finish.",Semi Dry,13,88,New York,Finger Lakes,Finger Lakes,Fulkerson 2013 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Fulkerson
14,Red,France,"Ripe and juicy, this attractive offering from winemaker Marie-Dominique Watrin has a rich seam of blackberry fruits and balanced acidity. The aftertaste with its fresh character shows that the wine is nearly ready to drink; enjoy from the end of 2016. The 20 acres of Merlot, Cabernet Sauvignon and Cabernet Franc vines are hand picked; no herbicides are used.",,20,88,Bordeaux,Côtes de Bordeaux,,Château le Doyenne 2012  Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-le-doyenne-2012-red-cotes/,Bordeaux-style Red Blend,2012,Château le Doyenne
,White,France,"Though 60% Sémillon and 40% Sauvignon Blanc, this wine reflects herbaceous Sauvignon in style. It is lightly perfumed while also having intense acidity. The aftertaste, all fresh fruit, conveys a lifted green-fruit character. Drink now. In 1991, enologist Jacques Chardat bought the estate where 19th-century windmills (moulins) still stand above the Gironde Estuary. Consulting enologist is Eric Delacroix.",,,88,Bordeaux,Blaye Côtes de Bordeaux,,Château Lacaussade-Saint-Martin 2014  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-lacaussade-saint-martin-2014-white-blaye-cotes/,Bordeaux-style White Blend,2014,Château Lacaussade-Saint-Martin
12.5,White,France,"This wine is dry, packed with acidity at this young stage. It is crisp and lightly nutty in character, perfumed and still tangy with orange zest. Drink from 2016.",,15,88,Loire Valley,Anjou,,Château de la Roulerie 2014 Chenin Blanc (Anjou),https://www.winemag.com/buying-guide/chateau-roulerie-2014-chenin-blanc-anjou/,Chenin Blanc,2014,Château de la Roulerie
14,Red,Spain,"Earthy, rustic, almost nutty aromas are suggestive of the difficult 2013 vintage. On the palate, this blend of Monastrell, Tempranillo, Syrah and Cabernet Sauvignon is direct but high in acid. Earthy black-fruit flavors finish quick, with a lasting salty note.",C,16,88,Levante,Jumilla,,Bodegas Carchelo 2013 C Red (Jumilla),https://www.winemag.com/buying-guide/bodegas-carchelo-2013-c-red-jumilla/,Red Blend,2013,Bodegas Carchelo
14.5,Red,US,"Thick and richly concentrated, this 100% varietal wine offers a taste of blackberry and pie-like dark cherry, with sizable tannins. Fruity, it finishes in a flurry of vanilla oak and clove.",Unfiltered,55,88,California,Napa,Calistoga,Barlow 2012 Unfiltered Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/barlow-2012-unfiltered-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2012,Barlow
14,Red,Italy,"Structured and spicy, this savory Merlot opens with aromas of cedar, red currant and tobacco. The polished palate offers crushed raspberry, black cherry and savory herb alongside firm but fine-grained tannins. Drink 2016–2020.",Smeriglio,35,88,Tuscany,Cortona,,Baracchi Riccardo 2012 Smeriglio Merlot (Cortona),https://www.winemag.com/buying-guide/baracchi-riccardo-2012-smeriglio-merlot-cortona/,Merlot,2012,Baracchi Riccardo
,Red,US,"This aromatic wine conveys medicine cabinet, blackberry, dried fruit and mulling spices. It's full bodied and coats the palate with cherry, blackberry and medicinal flavors, showing some warmth on the finish.",,,88,Washington,Columbia Valley,Red Mountain,Auclair 2012 Petit Verdot (Red Mountain),https://www.winemag.com/buying-guide/auclair-2012-petit-verdot-columbia-valley-red-mountain/,Petit Verdot,2012,Auclair
11.5,White,US,"Chalky oyster shell and saline notes accentuate the brisk, brash feel of this light-footed Chardonnay. On the palate, fresh apple and lemon flavors are accented by whispers of vanilla and spice. The finish is cutting and crisp.",,30,88,New York,Long Island,North Fork of Long Island,Bedell 2013 Chardonnay (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-chardonnay-long-island-north-fork/,Chardonnay,2013,Bedell
13.6,Red,US,"Coming from Red Willow and Alder Ridge vineyards, this wine brings aromas of rose petal, coffee, cranberry and sour cherry. The palate is full of tart fruit flavors with high acid and tannins and a lingering finish. It keeps the interest high.",Maddelena,26,88,Washington,Columbia Valley,Columbia Valley (WA),Cavatappi 2012 Maddelena Nebbiolo (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cavatappi-2012-maddelena-nebbiolo-columbia-valley-wa/,Nebbiolo,2012,Cavatappi
14.4,Red,US,"A blend of Cabernet Sauvignon (32%), Merlot (28%), Petit Verdot (22%) and Cabernet Franc, this cool-vintage wine offers aromas of savory herbs, cedar, black tea, woodspice, red fruit and flowers. The cherry flavors are full bodied, with firm tannins and a finish that lingers.",,29,89,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2012 Malbec-Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2012-bordeaux-style-red-blend-malbec-merlot-columbia-valley-wa/,Malbec-Merlot,2012,Three Rivers
14.6,Red,US,"This is the winery's first release of this vineyard-designated wine. Cocoa, fresh herb, tire rubber and cherry aromas are followed by cassis flavors backed by tightly wound tannins.",Bacchus Vineyard,39,89,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2012 Bacchus Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2012-bacchus-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Three Rivers
13.3,Red,US,"This exceedingly light wine was given very subtle amounts of oak. It offers a sophisticated take on sassafras and Bing cherry within an earthy, structured shell that imparts a medium-bodied mouthfeel and plenty of acidity. From a site in Sebastopol, it needs time to open in the glass.",Peters Vineyard,42,89,California,Sonoma,Sonoma Coast,The Withers Winery 2013 Peters Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/withers-winery-2013-peters-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2013,The Withers Winery
14.4,Red,US,"Though this wine saw only 35% new French oak, the barrel notes show first, with aromas of vanilla and coffee ahead of the variety's peppery spices. The palate displays a better sense of balance with plump, elegant cranberry and cherry flavors that linger.",,28,89,Washington,Columbia Valley,Columbia Valley (WA),Stottle 2012 Mourvèdre (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stottle-2012-mourvedre-columbia-valley-wa/,Mourvèdre,2012,Stottle
11.8,Rose,US,"This light-bodied wine made from Grenache has a deep pink color with a hint of orange, light cherry and raspberry aromas and a touch of spicy-earthy flavor among the fruit nuances. It feels very smooth and easy in the mouth and has a soft finish.",Uncle Roget's,18,89,California,Central Valley,Yolo County,Rock Wall 2014 Uncle Roget's Rosé (Yolo County),https://www.winemag.com/buying-guide/rock-wall-2014-uncle-rogets-rose-central-valley-yolo-county/,Rosé,2014,Rock Wall
14,Red,Italy,"Structured and fragrant, this wine offers aromas of tilled soil, forest floor, blue flowers, rose and dark berry. The savory palate delivers mature black cherry, ripe plum, orange peel, Asian spice and anise alongside supple tannins and vibrant acidity.",,18,89,Piedmont,Barbera d'Alba,,Rizzi 2012  Barbera d'Alba,https://www.winemag.com/buying-guide/rizzi-2012-barbera-barbera-dalba/,Barbera,2012,Rizzi
14.6,Red,US,"Bold and full bodied, packed with ripe blackberry, dark chocolate and spice flavors, this wine is also mouth-coating due to fine, soft tannins and a hint of sweetness. It will be fun for people who enjoy drama in their wine, but needs to be tamed by a juicy steak or the equivalent.",Roadside,14,89,California,Central Valley,Lodi,Victor Vineyards 2013 Roadside Red (Lodi),https://www.winemag.com/buying-guide/victor-2013-roadside-red-central-valley-lodi/,Red Blend,2013,Victor Vineyards
13.5,Red,US,"Cabernet Sauvignon (59%) leads the way on this wine followed by Merlot (23%), Syrah (11%) and Malbec. Vanilla, plum, herb and wood aromas lead to soft, sweet fruit flavors that bring appeal.",,16,89,Washington,Columbia Valley,Columbia Valley (WA),Pendulum 2013 Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pendulum-2013-red-columbia-valley-wa/,Red Blend,2013,Pendulum
13,Red,Italy,"Fresh and delicious, this easygoing red opens offers aromas and flavors of black cherry, blackberry, white pepper, clove and tilled soil. Polished tannins give it a silky texture.",San Luigi,24,89,Piedmont,Dogliani,,Pecchenino 2014 San Luigi  (Dogliani),https://www.winemag.com/buying-guide/pecchenino-2014-san-luigi-italian-red-dolcetto-dogliani/,Dolcetto,2014,Pecchenino
13.5,Red,US,"This is a wonderful wine and a great value. An usually complex aroma resembles cedar and cigar tobacco, while flavors combine delicious fruit notes and more of that cigar box complexity. The texture is absolutely silky and the tannins are subtle but supportive.",,10,89,California,California Other,California,McManis 2013 Merlot (California),https://www.winemag.com/buying-guide/mcmanis-2013-merlot-other/,Merlot,2013,McManis
12.5,Red,US,"Intensely ripe black cherry and plum flavors are tinged with earthy tones of granite and fallen leaves in this lush, concentrated Pinot Noir. While forward and almost ruddy with fruit, brisk acidity and fine tannins along with subtle spice and cedar notes lend balance. It's a four-square, balanced wine that finishes long.",,30,89,New York,Finger Lakes,Finger Lakes,McGregor 2010 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/mcgregor-2010-pinot-noir-finger-lakes/,Pinot Noir,2010,McGregor
14.3,Red,US,"This wine, made with consulting winemaker Robert Mondavi Jr., dedicates half of profits to fight heart disease. It offers cola, clove, scarlet red roses, fresh berries and elegant purple flowers on the nose, and delivers a palate full of rust and blood elements laid across red cherries and dried watermelon. A hint of white sage adds woody spice.",Reserve,24,89,California,Central Coast,Edna Valley,ONEHOPE 2012 Reserve Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/onehope-2012-reserve-pinot-noir-central-coast-edna-valley/,Pinot Noir,2012,ONEHOPE
13.5,White,South Africa,"Hints of lanolin, waxy green-apple skin and lime peel add depth to the pear, melon rind and honeycomb core of this delicious white wine. It's light, refreshing and balanced, with zingy lime-juice acidity adding verve to the palate while accents of sweet grass and green fig dance on the finish.",Free-run Steen,11,89,Coastal Region,,,MAN Family Wines 2014 Free-run Steen Chenin Blanc (Coastal Region),https://www.winemag.com/buying-guide/man-family-wines-2014-free-run-steen-chenin-blanc-coastal-region/,Chenin Blanc,2014,MAN Family Wines
14.4,Red,US,"An uncommon Super Tuscan of 78% Sangiovese and 22% Petite Sirah, this works well, showing hard grape candy, cola, cassis and black slate on the nose. The palate is lighter than expected and consumed by tart cherry and concentrated cranberry, showing a dash of mint as well.",Crimson Jewel,52,89,California,Central Coast,Paso Robles,LXV 2013 Crimson Jewel Red (Paso Robles),https://www.winemag.com/buying-guide/lxv-2013-crimson-jewel-red-central-coast-paso-robles/,Red Blend,2013,LXV
13.5,Red,Italy,"Scents of underbrush, violet and spice back up the primary fruit aromas of raspberry and cherry. On the vibrant palate, savory notes of white pepper, cinnamon and clove add interest the juicy sour cherry core. It's nicely balanced and already approachable, with chewy tannins tangy acidity. Drink through 2018.",Alpan,,89,Tuscany,Maremma Toscana,,Mocali 2013 Alpan  (Maremma Toscana),https://www.winemag.com/buying-guide/mocali-2013-alpan-italian-white-ciliegiolo-maremma-toscana/,Ciliegiolo,2013,Mocali
13.5,Red,Italy,"Bright and silky, this offers aromas of damp earth, leafy underbrush, chopped mint and wild berry. On the fresh palate, zesty acidity accompanies tart cherry, red raspberry, white pepper, clove, licorice and orange peel.",,20,89,Piedmont,Barbera d'Alba,,Giuseppe Cortese 2014  Barbera d'Alba,https://www.winemag.com/buying-guide/giuseppe-cortese-2014-barbera-barbera-dalba/,Barbera,2014,Giuseppe Cortese
12,Red,France,"From a single parcel in the estate, this is a full and rich wine with impressive intensity and concentration. It has spice, pepper and warm black cherry fruits, with a layer of tannins. Ripe and full in the mouth, this can be enjoyed now.",Oudan,30,89,Loire Valley,Côte Roannaise,,Domaine Sérol 2013 Oudan Gamay (Côte Roannaise),https://www.winemag.com/buying-guide/domaine-serol-2013-oudan-gamay-cote-roannaise/,Gamay,2013,Domaine Sérol
14.5,Red,Italy,"Aromas of dark fruit and cedar lead the nose and follow through to the warm, soft palate with peppercorn, licorice and dried blackcurrant. Velvety tannins provide the framework but it's shy on freshness, so enjoy soon.",Il Castagno,28,89,Tuscany,Cortona,,Fabrizio Dionisio 2011 Il Castagno Syrah (Cortona),https://www.winemag.com/buying-guide/fabrizio-dionisio-2011-il-castagno-shiraz-syrah-syrah-cortona/,Syrah,2011,Fabrizio Dionisio
14,Red,Italy,"Here's a structured Barbera that opens with aromas of ripe black-skinned berry, toast, dark cooking spice and a just a whiff of coffee. The medium-bodied palate delivers tart cherry, red currant and clove alongside bright acidity and fine-grained tannins. A licorice note backs up the finish.",Vigna Martina,,89,Piedmont,Barbera d'Alba,,Elio Grasso 2012 Vigna Martina  (Barbera d'Alba),https://www.winemag.com/buying-guide/elio-grasso-2012-vigna-martina-barbera-barbera-dalba/,Barbera,2012,Elio Grasso
13.5,Red,US,"There's immediate appeal to this wine's plum and cocoa aromas, with Syrah (11%) adding game and smoke. The flavors are fruit-forward with plenty of plushness that make it hard to resist. It doesn't seem entirely varietally correct but after the second sip all that is forgotten.",,15,89,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2013-merlot-columbia-valley-wa/,Merlot,2013,Chateau Ste. Michelle
13.5,Red,Italy,"Toast, plum, dark berry, ground pepper, tilled soil and coffee aromas come together in the glass. The chewy palate offers fleshy black cherry, juicy blackberry, licorice and tobacco alongside smooth, velvety tannins and bright acidity.",,22,89,Piedmont,Barbera d'Alba,,Cordero di Montezemolo 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/cordero-montezemolo-2013-barbera-barbera-dalba/,Barbera,2013,Cordero di Montezemolo
,Red,France,"Firm and with dark tannins, this wine has great potential. Ripe berry fruits and a concentrated structure are already well balanced with acidity cutting through. As it matures, this wine with its dense structure will develop well. Drink from 2017. Enologist Sebastien and vineyard manager Nicolas are the latest Carreau generation managing family estates.",Excellence,18,89,Bordeaux,Blaye Côtes de Bordeaux,,Château Les Petits Arnaud 2012 Excellence  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-petits-arnaud-2012-excellence-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Les Petits Arnaud
13.4,Red,US,"Blackberry and black cherry sauce aromas are given intrigue with tobacco leaf and sharp clove spice on this wine from a vineyard between the Santa Lucia Highlands and the Carmel Valley. Cinnamon stick and allspice shine on the very spicy palate, which is laid across a boysenberry backbone, with flecks of black pepper throughout.",Russell Estate,52,89,California,Central Coast,Monterey,De Tierra 2011 Russell Estate Pinot Noir (Monterey),https://www.winemag.com/buying-guide/de-tierra-2011-russell-estate-pinot-noir-central-coast-monterey/,Pinot Noir,2011,De Tierra
14.6,Red,US,"This blend of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Mourvèdre offers aromas of toast, coffee, bittersweet chocolate, cherry and black pepper. The fruit flavors are lighter in style, with chewy tannins and mouthwatering acids.",Purple Haze,20,89,Washington,Columbia Valley,Columbia Valley (WA),Darby 2013 Purple Haze Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2013-purple-haze-red-columbia-valley-wa/,Bordeaux-style Red Blend,2013,Darby
13.8,White,US,"Coming from one of the state's top Chardonnay sites, this wine offers pleasing aromas of crushed stone along with peach, cardamom and other spices. It's sleek in style, with a tart lick of acidity. Put it on the dinner table to see it at its best.",Celilo Vineyard,32,89,Washington,Washington Other,Columbia Gorge (WA),Array 2012 Celilo Vineyard Chardonnay (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/array-2012-celilo-vineyard-chardonnay-other-columbia-gorge-wa/,Chardonnay,2012,Array
13.6,White,US,"This wine is near-equal parts Marsanne and Picpoul. It brings zesty aromas of spice, lees, almond and citrus followed by a medium-bodied palate with a zing of acidity and good balance.",Los Odios,28,89,Washington,Columbia Valley,Walla Walla Valley (WA),Ardor 2014 Los Odios White (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/ardor-2014-los-odios-white-columbia-valley-walla-walla-wa/,White Blend,2014,Ardor
13.8,Red,US,"Thick in black cherry and blackberry, this wine from a varietal rare in California also has a leatheriness. The vines were planted in 1991 along with Freisa and Barbera, the latter of which is represented in the blend. Smoke and herb wrap around a soft, approachable frame, calling out for rich pasta and braised meats.",Alegria Vineyards,35,89,California,Sonoma,Russian River Valley,Acorn 2012 Alegria Vineyards Dolcetto (Russian River Valley),https://www.winemag.com/buying-guide/acorn-2012-alegria-italian-red-dolcetto-sonoma-russian-river-valley/,Dolcetto,2012,Acorn
14.2,Red,US,"An unusual blend of 40% Malbec, 40% Syrah and 20% Merlot, this wine intrigues with its aromas of black pepper, plum and café au lait. It's supple in feel, with reserved red and blue fruit flavors that persist on the finish.",Fête BDX,38,89,Washington,Columbia Valley,Snipes Mountain,Bunnell 2011 Fête BDX Red (Snipes Mountain),https://www.winemag.com/buying-guide/bunnell-family-cellar-2011-fete-bdx-red-columbia-valley-snipes-mountain/,Red Blend,2011,Bunnell
,Red,Italy,"This is rather closed, with subtle aromas of red berry, cooking spices, scorched soil and underbrush. The firm palate offers tart sour cherry, chopped mint, dried sage and dark cooking spices set in a framework of solid tannins.",Bussia,,89,Piedmont,Barolo,,Barale Fratelli 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/barale-fratelli-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Barale Fratelli
13.6,White,US,"This blend of Viognier (51%), Roussanne (36%) and Riesling offers bright aromas of nectarine, honeysuckle and almond. It drinks dry, holding up a bit on the finish.",Oriana,24,89,Washington,Columbia Valley,Yakima Valley,Brian Carter 2013 Oriana White (Yakima Valley),https://www.winemag.com/buying-guide/brian-carter-cellars-2013-oriana-white-columbia-valley-yakima/,White Blend,2013,Brian Carter
14,Red,Italy,"Grilled bell pepper, black currant and cocoa aromas emerge on the nose of this medium-bodied red. The smooth palate offers blackberry, mature plum, black pepper and a note of dried herbs alongside polished but drying tannins.",Laudario,35,89,Tuscany,Cortona,,I Vicini 2010 Laudario Cabernet Sauvignon (Cortona),https://www.winemag.com/buying-guide/i-vicini-2010-laudario-cabernet-sauvignon-cortona/,Cabernet Sauvignon,2010,I Vicini
13,White,Chile,"Aromas of snap pea, tropical fruits and grass comprise the nose. This feels citrusy and pure, with salty, briny grapefruit and tangerine flavors. On the finish, this falls off a touch, with yeasty, bready notes filling the voids.",Cariblanco,18,89,Casablanca Valley,,,Kingston Family 2014 Cariblanco Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/kingston-family-2014-cariblanco-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Kingston Family
13.6,White,US,"Given not one second in anything other than stainless steel, this is indeed a crisp, clear wine, with lychee and apricot-like aromas. Intense minerality buoys the wine, which is tense at first but softens over time, with a wave of vanilla on the rounded finish.",Unoaked,20,89,California,Napa,Napa Valley,Hendry 2014 Unoaked Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hendry-2014-unoaked-chardonnay-napa-valley/,Chardonnay,2014,Hendry
13,Red,France,"Concentrated and spicy, this is full of generous tannins and delicious black plum fruits. Spice goes with the toasty wood-aging flavors that enhance the opulent texture of this delicious, ready-to-drink wine. The aftertaste, with its acidity, introduces some freshness.",,12,89,Bordeaux,Bordeaux Supérieur,,Château Roc de Levraut 2014  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-roc-levraut-2014-red-superieur/,Bordeaux-style Red Blend,2014,Château Roc de Levraut
14,Red,Italy,"This offers aromas of blue flowers, dark berry, coconut and a balsamic note. The warm, forward palate delivers baked plum, ripe cherry, anise and vanilla alongside firm tannins.",,35,89,Piedmont,Barolo,,Boroli 2011  Barolo,https://www.winemag.com/buying-guide/boroli-2011-nebbiolo-barolo/,Nebbiolo,2011,Boroli
13.5,Red,US,"Welcoming and easy to drink, this full-bodied wine has mellow, ripe fruit flavors, light oaky accents and a warm sense of ripeness that doesn't go over the top. Subtle tannins support the texture while keeping it smooth. The blend includes Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah.",Essential,11,89,California,California Other,California,Bogle 2013 Essential Red (California),https://www.winemag.com/buying-guide/bogle-2013-essential-red-other/,Red Blend,2013,Bogle
14.4,Red,US,"Pepper Bridge and Stoney Vine vineyards contribute equally to this 100% varietal wine. It's the barrel influence that shows through first, with woodspice followed by green herbs, coffee and dark plum. The palate is rich with focused coffee and dark fruit flavors that have a touch of astringency.",,29,89,Washington,Columbia Valley,Walla Walla Valley (WA),Beresan 2010 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/beresan-2010-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2010,Beresan
12.5,Red,US,"Long Island Malbec occupies an unusual place in the spectrum of global wine, showing little resemblance to its cousins in Argentina or France. This one is deeply concentrated, with forward blackberry and cherry flavors—clearly showing its New World identity—yet grounded in acidity and a dark, savory mineral tone. It's a promising wine with light footed elegance.",,50,89,New York,Long Island,North Fork of Long Island,Bedell 2013 Malbec (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-malbec-long-island-north-fork/,Malbec,2013,Bedell
13.5,Red,France,"The value to be found in Costières de Nîmes from the 2013 vintage is impossible to overstate. This certified organic blend of Syrah and Grenache blends cherries, olives and hickory smoke into a silky-textured, medium-bodied wine that's available for a relative pittance.",Cuvée Expression,12,89,Rhône Valley,Costières de Nîmes,,Château Beaubois 2013 Cuvée Expression Syrah-Grenache (Costières de Nîmes),https://www.winemag.com/buying-guide/chateau-beaubois-2013-cuvee-expression-rhone-style-red-blend-syrah-grenache-costieres-nimes/,Syrah-Grenache,2013,Château Beaubois
12.5,Sparkling,England,"What an aromatic tease: there is elderflower, tart passion fruit and lots of fruity exuberance. The interplay between lip-smacking tartness and almost frivolous fruit makes for liveliness, excitement and joy. Serve this when you want your guests to sparkle as much as the wine. Autolytic flavors are subtle but provide a creamy finish.",Brut,50,89,England,,,Camel Valley 2012 Brut Sparkling (England),https://www.winemag.com/buying-guide/camel-valley-2012-brut-sparkling/,Sparkling Blend,2012,Camel Valley
14.2,White,US,"This is a blend of 60% Viognier and 40% Roussanne, with all of the fruit coming from Art Den Hoed Vineyard. Aromas of honeysuckle, ripe peach, lees and citrus lead to a full-bodied, creamy-feeling palate with sweet fruit flavors.",Hélène,24,89,Washington,Columbia Valley,Yakima Valley,Bunnell 2012 Hélène White (Yakima Valley),https://www.winemag.com/buying-guide/bunnell-family-cellar-2012-helene-white-columbia-valley-yakima/,Rhône-style White Blend,2012,Bunnell
13.7,Red,US,"This medium-bodied wine offers ample fresh fruit flavors and a smooth texture that's not too tannic or tight on the palate. It smells like red cherries and plums, tastes almost like strawberries, and carries that fruity freshness through the finish. It's a well-made wine to enjoy soon.",,15,89,California,California Other,California,Murphy-Goode 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/murphy-goode-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Murphy-Goode
14.5,Red,US,"One of the Steve and Chrystal Clifton's lively takes on this grape, this shows smashed black currants, boysenberry, gravel and dark spice on the nose. Allspice and cinnamon decorate the black-cherry core, which is not particular juicy or overly ripe, tightened up further by pencil shavings.",Alisos,40,89,California,Central Coast,Santa Barbara County,Palmina 2011 Alisos Barbera (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2011-alisos-barbera-central-coast-santa-barbara-county/,Barbera,2011,Palmina
13.5,Rose,US,"Made from 100% Syrah grapes, this rosé is the color of a light Pinot Noir, deeper red than pink, with flavors of cranberry, rhubarb and orange. Medium to fuller-bodied in weight, it's dry and textural, with a compelling bouquet of rose petals.",Rosé of,25,89,California,Napa,Napa Valley,Peju 2014 Rosé of Syrah (Napa Valley),https://www.winemag.com/buying-guide/peju-2014-rose-shiraz-syrah-syrah-napa-valley/,Syrah,2014,Peju
11,White,US,"Initial notes of dust and earth blow off to reveal a luscious, sunny spectrum of yellow peaches and nectarines. It's a curious, enticing wine, honeyed and ripe, yet delicate and dancing in mouthfeel. Hints of fennel and spice add complexity to a long, lingering finish.",North Block Seven,16,89,New York,Finger Lakes,Seneca Lake,Atwater 2013 North Block Seven Riesling (Seneca Lake),https://www.winemag.com/buying-guide/atwater-2013-north-block-seven-riesling-finger-lakes-seneca-lake/,Riesling,2013,Atwater
14,White,France,"This full-bodied blend of Clairette (60%) and Roussanne (40%) is concentrated but a bit simple, with aromas and flavors of grilled pineapple. It's crisp and clean on the flavorful finish.",Grand Veneur,47,89,Rhône Valley,Châteauneuf-du-Pape,,Alain Jaume et Fils 2013 Grand Veneur White (Châteauneuf-du-Pape),https://www.winemag.com/buying-guide/alain-jaume-fils-2013-grand-veneur-white-chateauneuf-pape/,Rhône-style White Blend,2013,Alain Jaume et Fils
12.5,White,France,"This is an attractive, plump white blend for early consumption. Pineapple and toasted almond notes mark the nose, while the fruit flavors on the palate are subtly reminiscent of pineapple and melon.",Reserve,15,89,Rhône Valley,Côtes du Rhône,,Jean Berteau 2014 Reserve White (Côtes du Rhône),https://www.winemag.com/buying-guide/jean-berteau-2014-reserve-white-cotes/,Rhône-style White Blend,2014,Jean Berteau
13.5,Red,US,"This blend is 39% Merlot, 32% Cabernet Sauvignon, 24% Malbec and 5% Petit Verdot. Aromas of herbs, coffee, spice and dark fruit are backed by tart cranberry and cherry flavors, with some grit to the tannins.",Genesis,16,89,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2012 Genesis Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2012-genesis-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Hogue
13.5,Red,US,"This wine is unmistakably Cabernet with its aromas of olive, herb and cherry along with whiffs of game. The palate shows a mixture of fruit and savory elements with a restrained styling and a finish that lingers.",House of Independent Producers Sagemoor Farms Vineyard,17,89,Washington,Columbia Valley,Columbia Valley (WA),Hedges 2013 House of Independent Producers Sagemoor Farms Vineyard Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hedges-family-estate-2013-house-independent-producers-sagemoor-farms-vineyard-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Hedges
14.5,Red,Italy,"Aromas of leafy underbrush, espresso, grilled porcini mushroom and dark berry take shape in the glass. The firm palate offers dried cherry, coffee beans and savory herbs but the midpalate is a bit hollow.",,45,89,Tuscany,Brunello di Montalcino,,La Velona 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/velona-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,La Velona
14.5,Red,France,"While some cuvées seem to handle the oak better than others, this wine comes across as full of toasted coconut and vanilla. There's some dark cherry fruit and savory herbs in support, but the oak dominates, albeit it in a popular, user-friendly way.",Vieilles Vignes,51,89,Rhône Valley,Gigondas,,Tardieu-Laurent 2012 Vieilles Vignes  (Gigondas),https://www.winemag.com/buying-guide/tardieu-laurent-2012-vieilles-vignes-red-gigondas/,Rhône-style Red Blend,2012,Tardieu-Laurent
,Red,Italy,"Aromas of toast, sawdust, dark berry and cocoa lead the way. The firm palate offers black cherry, dark chocolate, espresso, oak and anise alongside tightly wound tannins and lively acidity.",,30,89,Piedmont,Barolo,,Roccheviberti 2011  Barolo,https://www.winemag.com/buying-guide/roccheviberti-2011-nebbiolo-barolo/,Nebbiolo,2011,Roccheviberti
14.5,Red,US,"This value-driven wine has a touch of spearmint and bay leaf on the nose, and remains savory and herbal on the palate. A bit of heft builds around black cherry and raspberry, ending seamlessly with only the faintest taste of toasted oak.",,28,89,California,Napa,Napa Valley,Robert Mondavi 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/robert-mondavi-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Robert Mondavi
13.6,Red,US,"Wet cedar, dried leaves and mushroom notes extend a woodsy, earthy tone to ripe black cherry and plums in this unusually savory, nuanced Merlot. Supple and ripe, it extends languorously on the palate, fringed by fine tannins and an appetizing touch of bitterness on the finish. Drink now through 2020.",Estate,22,89,New York,Long Island,North Fork of Long Island,Raphael 2013 Estate Merlot (North Fork of Long Island),https://www.winemag.com/buying-guide/raphael-2013-estate-merlot-long-island-north-fork/,Merlot,2013,Raphael
12.5,Red,US,"Crisp red cherry and plum flavors penetrate the core of this vivacious Pinot Noir. Accents of bramble and granite, cedar and spice lend complexity and depth to the midpalate. It's a briskly composed wine framed by fine, persistent tannins.",,18,89,New York,Finger Lakes,Finger Lakes,Thirsty Owl Wine Company 2013 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/thirsty-owl-wine-company-2013-pinot-noir-finger-lakes/,Pinot Noir,2013,Thirsty Owl Wine Company
13.9,White,US,"Coming from a vineyard better known for its reds, this wine is a field blend of eight clones of the variety. It offers aromas of white grapefruit, oyster shells and whiffs of tropical fruit. Flavors are fleshy in feel while retaining tart, citric acidity.",Red Willow Vineyard,20,89,Washington,Columbia Valley,Yakima Valley,Savage Grace 2014 Red Willow Vineyard Sauvignon Blanc (Yakima Valley),https://www.winemag.com/buying-guide/savage-grace-2014-red-willow-vineyard-sauvignon-blanc-columbia-valley-yakima/,Sauvignon Blanc,2014,Savage Grace
14.5,Red,US,"An earthy, spicy aroma and gutsy flavors that are more meaty and herbaceous than fruity seem just right in this full-bodied, richly flavored and satisfying wine. It conveys a distinctive fun, funky personality.",Fusion Lot 4,28,89,California,California Other,California,Entropy Cellars NV Fusion Lot 4 Red (California),https://www.winemag.com/buying-guide/entropy-cellars-nv-fusion-lot-4-red-other/,Red Blend,,Entropy Cellars
12,Sparkling,US,"Whiffs of honey and caramel entice on this elegant late-disgorged sparkler. A blend of Pinot Noir and Chardonnay, it's delicately pétillant, filling the palate with soft, supple mousse and whispers of biscuit, citrus rind and berry.",Méthode Champenoise,30,89,New York,Finger Lakes,Finger Lakes,Glenora 2006 Méthode Champenoise Sparkling (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2006-methode-champenoise-sparkling-finger-lakes/,Sparkling Blend,2006,Glenora
14.5,Red,US,"Cocoa, nutmeg and cinnamon aromas, generous and broad fruit flavors like blackberry jam and dried black cherries fill up this full-bodied wine. The silky texture is backed with fine tannins, and a lingering finish that echoes the fruit and chocolaty spices.",Conoscenti,65,89,California,California Other,California,Galatea Effect 2011 Conoscenti Syrah (California),https://www.winemag.com/buying-guide/galatea-effect-2011-conoscenti-shiraz-syrah-syrah-other/,Syrah,2011,Galatea Effect
14.5,Red,Spain,"This ripe, warm-smelling blend of 75% Monastrell and 25% Cabernet Sauvignon deals aromas of jammy blackberry and baked plum. The palate is thick and chewy, with leathery flavors of roasted plum and baked berry fruits. Notes of raisin, chocolate and earthy spice can be found on a lush finish. Drink through 2018.",,17,89,Levante,Jumilla,,Fuerza 2010 Red (Jumilla),https://www.winemag.com/buying-guide/fuerza-2010-red-jumilla/,Red Blend,2010,Fuerza
13.6,Red,US,"Hints of vanilla and caramel in the bouquet are followed by lots of ripe berry and cherry flavors that spread out across the palate and coat it with fine-grained tannins for a firm texture. This is medium to full bodied, deep in flavor and broad but structured in mouthfeel.",Gardner Vineyard,38,89,California,Sierra Foothills,Sierra Foothills,Casto Oaks 2012 Gardner Vineyard Cabernet Sauvignon (Sierra Foothills),https://www.winemag.com/buying-guide/casto-oaks-2012-gardner-vineyard-cabernet-sauvignon-sierra-foothills/,Cabernet Sauvignon,2012,Casto Oaks
14,Red,Chile,"Earth, licorice and spice notes are good accents for cassis and black-cherry aromas. This Cab has a fresh and easy palate of lightly herbal flavors, plum and cassis. A mild, friendly finish fades away with a lasting toasty flavor.",Justo,17,89,Colchagua Valley,,,Claro 2013 Justo Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/claro-2013-justo-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Claro
12,Sparkling,England,"A haze of summer flowers hovers across a fizzy feast of crunchy, green apple. Autolytic notes of bread stay clearly in the background while this easy, joyful wine majors on primary, crisp apple fruit and a whistle-clean finish.",Cavendish,39,89,England,,,Ridgeview Estate 2013 Cavendish Sparkling (England),https://www.winemag.com/buying-guide/ridgeview-estate-2013-cavendish-sparkling/,Sparkling Blend,2013,Ridgeview Estate
13,Red,France,"This is a bit rustic in style, with sweaty leather and clove notes layered over subdued fruit, but the roundness in the mouth and silkiness on the palate amply compensate.",Reserve,15,89,Rhône Valley,Côtes du Rhône,,Jean Berteau 2014 Reserve Red (Côtes du Rhône),https://www.winemag.com/buying-guide/jean-berteau-2014-reserve-red-cotes/,Rhône-style Red Blend,2014,Jean Berteau
13.5,Red,Italy,"Purple flowers, ripe berry and tobacco aromas lead the nose on this Sangiovese-based wine. On the smooth, concentrated palate, notes of black pepper, anise and clove accent the core of fleshy black cherry. Velvety tannins provide support. Drink 2016–2020.",Belguardo Bronzone Riserva,20,89,Tuscany,Morellino di Scansano,,Mazzei 2011 Belguardo Bronzone Riserva  (Morellino di Scansano),https://www.winemag.com/buying-guide/mazzei-2011-belguardo-bronzone-riserva-sangiovese-morellino-scansano/,Sangiovese,2011,Mazzei
14,Red,Chile,"Rich, oaky aromas of coconut and vanilla are matched by earthy, almost nutty berry and cassis scents. This is tannic, grabby and slightly abrasive, while chocolate, cherry and cassis flavors end long, strong and ripe. Drink through 2018.",Corralillo,30,89,Maipo Valley,,,Matetic 2012 Corralillo Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/matetic-2012-corralillo-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Matetic
13.9,Red,US,"This wine has a deep pink color with a touch of amber, and very bright and zingy aromas. Mouthwatering, crisp fruit flavors are full of citrus and cherry. The lively texture is due to great grape acidity that lights up this wine.",Signal Ridge Vineyard Rosé of,24,89,California,Mendocino County,Mendocino Ridge,Bravium 2014 Signal Ridge Vineyard Rosé of Rosé (Mendocino Ridge),https://www.winemag.com/buying-guide/bravium-2014-signal-ridge-vineyard-rose-mendocino-lake-counties-ridge/,Rosé,2014,Bravium
14.5,Red,Italy,"This opens with earthy aromas of forest floor, tilled soil, dark berry and a whiff of baking spices. Made with very old vines, the concentrated palate doles out black cherry, blackberry, clove and anise alongside fresh acidity.",Vecchie Vigne 50,29,89,Piedmont,Barbera d'Asti,,Vinchio-Vaglio Serra 2013 Vecchie Vigne 50  (Barbera d'Asti),https://www.winemag.com/buying-guide/vinchio-vaglio-serra-2013-vecchie-vigne-50-barbera-barbera-dasti/,Barbera,2013,Vinchio-Vaglio Serra
12,Sparkling,US,"Aromas of pear, brioche and citrus peel are forward. The palate brings lively citrus and spice flavors that linger.",Blanc de Blancs Brut Méthode Champenoise,14,89,Washington,Columbia Valley,Columbia Valley (WA),Treveri Cellars NV Blanc de Blancs Brut Méthode Champenoise Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/treveri-cellars-nv-blanc-blancs-brut-methode-champenoise-chardonnay-columbia-valley-wa/,Chardonnay,,Treveri Cellars
13,White,US,"This is an up-and-coming variety for Washington and this wine displays why. Hailing from Olsen Vineyard, it's all about acid and texture, with the sleek starfruit and citrus-peel flavors playing second fiddle. Pair it with shellfish.",,32,89,Washington,Washington Other,Washington,Rôtie Cellars 2014 Grenache Blanc (Washington),https://www.winemag.com/buying-guide/rotie-cellars-2014-other-white-grenache-blanc-other/,Grenache Blanc,2014,Rôtie Cellars
14.5,Red,Italy,"Aromas of toasted oak, espresso, coconut and dried black fruit slowly take shape in the glass. Made entirely with Merlot, the dense palate offers blackberry extract, black cherry, coffee and grilled sage alongside rather astringent tannins that dry out the finish.",Baffonero,236,89,Tuscany,Maremma Toscana,,Rocca di Frassinello 2013 Baffonero  (Maremma Toscana),https://www.winemag.com/buying-guide/rocca-frassinello-2013-baffonero-merlot-maremma-toscana/,Merlot,2013,Rocca di Frassinello
14.5,Red,US,"Full-blown in flavor and full bodied, this wine offers tons of concentrated blackberry and raisin flavors, plus a generous texture laced with tannins. The lingering finish keeps piling on the fruit.",,12,89,California,California Other,California,HandCraft 2013 Malbec (California),https://www.winemag.com/buying-guide/handcraft-2013-malbec-other/,Malbec,2013,HandCraft
14.5,Red,US,"Plum, spice and white pepper aromas are followed by full-bodied, ripe and quite sweet fruit flavors. There are a lot of good things going on, but the richness of the fruit gets a bit out in front, giving a somewhat ponderous, weighty feel.",Stillwater Creek Vineyard,42,89,Washington,Columbia Valley,Wahluke Slope,Darby 2012 Stillwater Creek Vineyard Grenache (Wahluke Slope),https://www.winemag.com/buying-guide/darby-2012-stillwater-creek-vineyard-grenache-columbia-valley-wahluke-slope/,Grenache,2012,Darby
14.8,Red,US,"A blend of Cabernet Sauvignon (32%), Merlot (28%), Petit Verdot (22%) and Cabernet Franc, this cool-vintage wine offers aromas of savory herbs, cedar, black tea, woodspice, red fruit and flowers. Cherry flavors are full bodied with firm tannins and finish that lingers.",Chaos,35,89,Washington,Columbia Valley,Columbia Valley (WA),Darby 2011 Chaos Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2011-chaos-red-columbia-valley-wa/,Bordeaux-style Red Blend,2011,Darby
13.5,Red,Italy,"This zesty red opens with aromas of iris, rose petal, violet and wild red berry. The bright palate offers juicy wild cherry, raspberry and a hint of cake spice alongside lively acidity. It's made to be enjoyed young, so drink soon.",,20,89,Piedmont,Barbera d'Asti,,Damilano 2014  Barbera d'Asti,https://www.winemag.com/buying-guide/damilano-2014-barbera-barbera-dasti/,Barbera,2014,Damilano
13.5,Red,US,"Concentrated, ripe and saturated with fruit and spice characters, this wine has a deeper-than-usual color. Potent black cherry and clove aromas partner with rich cherry and blackberry jam flavors and a firm, tannic texture. Hints of nutmeg, cinnamon, cedar and vanilla weave through the flavors and hang on to the finish.",Red No. 249,17,89,California,North Coast,North Coast,Chloe 2013 Red No. 249 Red (North Coast),https://www.winemag.com/buying-guide/chloe-2013-red-no-249-north-coast/,Red Blend,2013,Chloe
14.1,White,US,"Lime pith, gray slate and whiffs of restrained petrol hit the nose on this focused take on a rising star grape for the Central Coast region. There's lots of grippy texture and plenty of lively acidity, with chalk, a touch of white peach and more lime pith pulling it all together.",Camp Four Vineyard,25,89,California,Central Coast,Santa Barbara County,Epiphany 2013 Camp Four Vineyard Grenache Blanc (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2013-camp-four-vineyard-other-white-grenache-blanc-central-coast-santa-barbara-county/,Grenache Blanc,2013,Epiphany
14,Red,Spain,"This ruby colored Syrah-led blend is stout, oaky, minerally and convincing, with ripe cassis, prune and licorice aromas. Full, rubbery tannins make for a choppy palate, while briny and earthy flavors of blackberry and plum finish with a punch of acidity.",Selección,22,89,Levante,Jumilla,,Monterebro 2013 Selección Red (Jumilla),https://www.winemag.com/buying-guide/monterebro-2013-seleccion-red-jumilla/,Red Blend,2013,Monterebro
14,Red,Italy,"This red blend offers aromas of black-skinned fruit, cedar, coffee and anisette. On the palate, dried black cherry and black currant make up the core while espresso, clove and tobacco play supporting roles. Grippy tannins hold it all together.",,,89,Tuscany,Maremma Toscana,,Paniole 2011  Maremma Toscana,https://www.winemag.com/buying-guide/paniole-2011-red-maremma-toscana/,Red Blend,2011,Paniole
12.5,White,Spain,"Pristine apple and peach aromas lead to a zesty, clean palate of citric acidity and minerality. Nectarine, tangerine and lime flavors control the front palate, while a stony, crystalline finish is refreshing as can be.",Lolo,17,89,Galicia,Rías Baixas,,Paco & Lola 2014 Lolo Albariño (Rías Baixas),https://www.winemag.com/buying-guide/paco-lola-2014-lolo-albarino-rias-baixas/,Albariño,2014,Paco & Lola
14.5,Red,US,"Seductive aromas of raspberries, sandalwood, graphite and a pinch of allspice entertain the nose on this wine. The spiced wood character carries to the palate, where dried strawberries and pomegranate add riper fruit elements.",Reserve,35,89,California,Central Coast,Santa Lucia Highlands,MacMurray Estate Vineyards 2013 Reserve Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/macmurray-estate-2013-reserve-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,MacMurray Estate Vineyards
13.6,Rose,US,"Mauve in color, this cold-fermented pink wine shows crystallized watermelon, effervescent pink lemonade and berry-lime sangria elements on the nose. It's very flavorful once sipped, with pomegranate and rose petal notes, proving ripe and tasty yet not overdone.",Estate Vineyards Rosé of,18,89,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2014 Estate Vineyards Rosé of Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2014-estate-rose-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2014,Lucas & Lewellen
14.4,Red,US,"This appealing offering has aromas of smoke, char, coffee and berry. It shows a sense of restraint and elegance while still displaying depth and balance to the lingering dark fruit and savory flavors.",,14,89,Washington,Columbia Valley,Columbia Valley (WA),For a Song 2013 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/for-a-song-2013-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,For a Song
15,Red,Italy,"Baked earth, pressed rose, coffee, cocoa and plum aromas emerge on this full-bodied red. The round, hearty palate doles out mature black cherry, juicy blackberry, licorice and baking spice alongside velvety tannins. You'll also notice the warmth of alcohol on the close. Drink sooner rather than later to capture freshness and fruit richness.",Generala,40,89,Piedmont,Barbera d'Asti Superiore Nizza,,Bersano 2011 Generala  (Barbera d'Asti Superiore Nizza),https://www.winemag.com/buying-guide/bersano-2011-generala-barbera-barbera-dasti-superiore-nizza/,Barbera,2011,Bersano
14.5,Red,Italy,"Structured and fragrant, this offers aromas of mature plum, violet, smoke, graphite, grilled herbs and baking spice. The palate delivers dried black cherry, raspberry, licorice and black pepper alongside lithe tannins and firm acidity.",Madunina,,89,Piedmont,Barbera d'Alba Superiore,,Battaglio 2009 Madunina  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/battaglio-2009-madunina-barbera-barbera-dalba-superiore/,Barbera,2009,Battaglio
14.5,White,France,"Deliberately oxidized by being covered with a layer of flor yeast while aging, this is a bone-dry wine with intense acidity. There is little hint of fruit, just a marmalade-orange tanginess that lies behind the yeasty, almost tart aftertaste. The wine doesn't need to age, so drink now.",Vin Jaune,102,89,France Other,Côtes du Jura,,Domaine de Savagny 2008 Vin Jaune Savagnin (Côtes du Jura),https://www.winemag.com/buying-guide/domaine-savagny-2008-vin-jaune-other-white-savagnin-cotes-jura/,Savagnin,2008,Domaine de Savagny
14.5,Red,Italy,"Aromas of oak, black plum, coconut and roasted coffee beans lead the nose on this full-bodied red. The big, chewy palate offers black cherry, blackberry jam, vanilla and coffee framed in round tannins. A licorice note backs up the finish.",Bric du Luv,45,89,Piedmont,Barbera d'Alba,,Ca' Viola 2013 Bric du Luv  (Barbera d'Alba),https://www.winemag.com/buying-guide/ca-viola-2013-bric-luv-barbera-barbera-dalba/,Barbera,2013,Ca' Viola
14.1,White,US,"A blend of fruit from Boushey, Rosebud Ranch and Lonesome Springs Ranch, this wine was aged in concrete and seasoned French oak. Aromas of fig, apricot, orange peel and lees are followed by creamy flavors that have a light, elegant style.",62% Semillon 22% Sauvignon Blanc 16% Muscadelle,25,89,Washington,Columbia Valley,Columbia Valley (WA),Buty 2013 62% Semillon 22% Sauvignon Blanc 16% Muscadelle White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buty-2013-62-semillon-22-sauvignon-blanc-16-muscadelle-white-columbia-valley-wa/,Bordeaux-style White Blend,2013,Buty
14.1,Red,US,"This unique blend is two-thirds Malbec and one-third Petit Verdot. Aromas of vanilla, baking spices, pepper, green herbs and dark fruit lead to full-feeling plum and raspberry flavors with a firm backing of tannins.",Petit Bec BDX Northridge Vineyard,38,89,Washington,Columbia Valley,Wahluke Slope,Bunnell 2010 Petit Bec BDX Northridge Vineyard Red (Wahluke Slope),https://www.winemag.com/buying-guide/bunnell-family-cellar-2010-petit-bec-bdx-northridge-vineyard-red-columbia-valley-wahluke-slope/,Bordeaux-style Red Blend,2010,Bunnell
14.2,Red,US,"The barrel influence is heavy on this wine, with aromas and flavors of vanilla, cocoa and coconut out front of the variety's red fruit. Still, the silky feel and spice flavors bring plenty of appeal; it's just a bit hard to get at the fruit.",,36,89,Washington,Columbia Valley,Columbia Valley (WA),Bunnell 2010 Grenache (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bunnell-family-cellar-2010-grenache-columbia-valley-wa/,Grenache,2010,Bunnell
12.5,Red,US,"A wild, spicy, gamy thread runs through this flavorful, dry and appetizing wine. It smells like earth, leather and smoke, and tastes like black pepper and blackberry but is rather light bodied. It's not for everybody, but adventurous drinkers will appreciate the originality and personality.",California,13,89,California,California Other,California,All About Red NV California Red (California),https://www.winemag.com/buying-guide/all-about-red-nv-california-other/,Red Blend,,All About Red
12.9,Dessert,US,"Golden in color and showing some signs of browning, this wine is aromatic with notes of brown sugar, honey and dried pear. It's intensely sweet (194g/L residual sugar), with a layered feel.",Golden Grape Klipsun Vineyards,50,89,Washington,Columbia Valley,Red Mountain,Alexander the Grape 2010 Golden Grape Klipsun Vineyards Sémillon (Red Mountain),https://www.winemag.com/buying-guide/alexander-grape-2010-golden-klipsun-semillon-columbia-valley-red-mountain/,Sémillon,2010,Alexander the Grape
13.5,Red,Italy,"Fruity aromas of red and black berry lead the nose along with whiffs of violet and dark cooking spices. The vibrant, supple palate doles out wild cherry, black raspberry, orange zest and ground pepper framed in racy, refreshing acidity.",,20,89,Piedmont,Barbera d'Alba,,Alessandro Rivetto 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/alessandro-rivetto-2013-barbera-barbera-dalba/,Barbera,2013,Alessandro Rivetto
13.5,White,Spain,"Stalky aromas of wheat and briny apple introduce a minerally, deep palate. Flavors of slate, pithy citrus and peach pit finish with a stony feel and mild bitterness. A Coroa is one of Valdeorras's top producers, but a wet, cold year like 2013 took its toll on this small-production Godello.",200 Cestos,34,89,Northern Spain,Valdeorras,,A Coroa 2013 200 Cestos Godello (Valdeorras),https://www.winemag.com/buying-guide/a-coroa-2013-200-cestos-spanish-white-godello-valdeorras/,Godello,2013,A Coroa
14.6,Red,US,"This dense, tannic and concentrated wine needs more time in the bottle. It features aromas of flint and dried herb, with similar flavors on the palate. With pronounced oak, it's expansive and rich. Cellar through 2020.",Prominence Reserve,89,89,California,Napa,Napa Valley,Bougetz 2012 Prominence Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/bougetz-2012-prominence-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Bougetz
14.9,Red,US,"This dry wine tastes ripe and jammy but not plodding, full of blackberry and boysenberry flavors. It feels smooth but not soft, having enough tannins to support the richness. Dark chocolate flavors develop on the second and third sips and the texture turns even more soothing. It's made with Zinfandel, Petite Sirah, Malbec and Syrah.",Old Soul,25,89,California,Mendocino County,Mendocino County,Atrea 2012 Old Soul Red (Mendocino County),https://www.winemag.com/buying-guide/atrea-2012-old-soul-red-mendocino-lake-counties-county/,Red Blend,2012,Atrea
15.5,White,US,"Ripe grass scents meet with green pear, dill, thyme and gooseberries on the nose of this vivacious wine. It's very approachable and easy to like once sipped, with green-apple ripeness, pepperiness in the midpalate and delicious kiwi fruit throughout, altogether crisp and fresh.",,25,89,California,Central Coast,Paso Robles,Asuncion Ridge 2014 Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/asuncion-ridge-2014-sauvignon-blanc-central-coast-paso-robles/,Sauvignon Blanc,2014,Asuncion Ridge
14.5,Red,US,"Juicy and soft, this special super-sized bottling will make for a fun wine at a large gathering, approachable and suitably full bodied. Red fruit and oak intermingle around velvety textures of integrated tannins, finishing in a long seasoning of allspice.",35th Anniversary,27,89,California,Napa,Carneros-Napa Valley,Acacia 2013 35th Anniversary Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/acacia-2013-35th-anniversary-pinot-noir-napa-carneros-valley/,Pinot Noir,2013,Acacia
14.4,Red,US,"This holds two-thirds Cabernet Sauvignon with the rest Merlot and a splash of Petit Verdot. Oak aromas of butterscotch, woodspice and vanilla are out in front of cherry and herbs. On the palate, the oak flavors lead, followed by coffee and cherry. It seems a bit heavy-handed right now but may come together with time.",Le Frere,35,89,Washington,Columbia Valley,Columbia Valley (WA),Ancestry 2012 Le Frere Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ancestry-2012-le-frere-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Ancestry
14.1,Red,US,"This intriguing wine features herb, lemon twist, tobacco and spice aromas. The blue fruit flavors are lush in feel, with fine-grained tannins.",Limited Edition Canyon Vineyard Ranch,40,89,Washington,Columbia Valley,Yakima Valley,Canoe Ridge 2013 Limited Edition Canyon Vineyard Ranch Tempranillo (Yakima Valley),https://www.winemag.com/buying-guide/canoe-ridge-2013-limited-edition-canyon-vineyard-ranch-tempranillo-columbia-valley-yakima/,Tempranillo,2013,Canoe Ridge
15,Red,US,"The aromas of huckleberry, flowers and blueberry are bright, with a dark-chocolate top note. The palate is full bodied and rich, made in a hedonistic style with a tart finish.",Limited Edition,40,89,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2012 Limited Edition Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2012-limited-edition-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2012,Canoe Ridge
14,Red,France,"Superripe Merlot has pushed up the alcohol in this wine. It gives a rich, opulent texture of blackberry jam flavors that are well balanced by the acidity and perfumed character. The broad, generous character gets a fresh lift from the final acidity. Drink from 2018. This Guinjard family wine is 95% Merlot, 3% Cabernet Franc and 2% Cabernet Sauvignon from a 19-acre vineyard.",Cuvée Reine,,89,Bordeaux,Lalande de Pomerol,,Château de Roquebrune 2012 Cuvée Reine  (Lalande de Pomerol),https://www.winemag.com/buying-guide/chateau-roquebrune-2012-cuvee-reine-red-lalande-pomerol/,Bordeaux-style Red Blend,2012,Château de Roquebrune
14.5,Red,US,"Juiced rhubarb, plump sour cherries, ripe cherry tomatoes and essence of violet combine for a distinctive nose on this ambitious wine by Eric Laumann. The palate shows tart boysenberry fruit, a graphite minerality and whole black peppercorns, as if a wave of spice is just a bite away. It's tasty and balanced, but leaves the mouth wanting an even more full delivery.",,35,89,California,Central Coast,Monterey,Cambiata 2012 Tannat (Monterey),https://www.winemag.com/buying-guide/cambiata-2012-other-red-tannat-central-coast-monterey/,Tannat,2012,Cambiata
12.5,White,France,"One of the single-vineyard wines produced by Dauny, this is a wine with great freshness while also having a rich character from the southerly exposure of the vines. Still young, it is all tangy acidity and needs to age. Drink from 2016.",Clos du Roy,25,89,Loire Valley,Sancerre,,Vignoble Dauny 2013 Clos du Roy  (Sancerre),https://www.winemag.com/buying-guide/vignoble-dauny-2013-clos-roy-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Vignoble Dauny
13.2,Red,US,"Ruddy, ripe plum and cherry tones penetrate deeply through the core of this bold, voluptuous Pinot Noir. The palate balances opulent fruit with subtle tones of bramble and savory herb, as well as a piercing line of acidity. Fine grained but grippy tannins mark a puckery finish.",,25,89,New York,Finger Lakes,Seneca Lake,Ventosa 2012 Pinot Noir (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2012-pinot-noir-finger-lakes-seneca-lake/,Pinot Noir,2012,Ventosa
,Red,US,"The oak is primary at present, with aromas of vanilla and cocoa out in front of herbs, plum and cherry. Palate-coating dark fruit flavors are full bodied and sweet, supported by dry tannins.",Estate,29,89,Washington,Columbia Valley,Walla Walla Valley (WA),Golden Ridge 2012 Estate Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/golden-ridge-2012-estate-red-columbia-valley-walla-walla-wa/,Bordeaux-style Red Blend,2012,Golden Ridge
14.5,White,US,"An aromatic swirl of dried honey, roasted nuts and marzipan is leveled by a sense of iodine on this zesty, tense white blend. The palate shows lime juice on apple, with a touch of yellow pear.",Inspiration,25,89,California,Central Coast,Santa Barbara County,Epiphany 2013 Inspiration White (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2013-inspiration-white-central-coast-santa-barbara-county/,Rhône-style White Blend,2013,Epiphany
14.9,Red,US,"Coming from a warmer slice of the upper Santa Ynez Valley, this wine by the Fess Parker family shows black plums, hot gravel, dark chocolate and black peppercorns on the nose. The palate offers very dark blueberry fruits, along with turned earth, espresso beans and a bit of beef char.",Paradise Road Vineyard,37,89,California,Central Coast,Santa Barbara County,Epiphany 2012 Paradise Road Vineyard Syrah (Santa Barbara County),https://www.winemag.com/buying-guide/epiphany-2012-paradise-road-vineyard-shiraz-syrah-syrah-central-coast-santa-barbara-county/,Syrah,2012,Epiphany
12,Red,US,"Tart cranberry and Morello cherries are layered with delicate tones of smoke and bramble wood in this bright, brisk Pinot Noir. It's delicately framed, yet penetrating and ripe. A crush of wet mineral tones carries through a moderately long finish.",,16,89,New York,Finger Lakes,Finger Lakes,Fulkerson 2012 Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2012-pinot-noir-finger-lakes/,Pinot Noir,2012,Fulkerson
14.4,Red,US,"Plum, blueberry and a tinge of sour dried-fruit aromas get lifted with dill, spearmint and anise on the nose of this wine. It's juicy on the palate with purple and blue fruits, but cut with a strong and nice mint character, also showing some dark chocolate nibs.",,25,89,California,South Coast,Temecula Valley,Falkner 2012 Cabernet Sauvignon (Temecula Valley),https://www.winemag.com/buying-guide/falkner-2012-cabernet-sauvignon-south-coast-temecula-valley/,Cabernet Sauvignon,2012,Falkner
14.5,Red,Italy,"Densely concentrated, this plush wine opens with aromas of black currant, espresso and cedar. The robust, one-dimensional palate delivers raisin, chocolate and licorice alongside velvety tannins that hold the flavors together.",Cuculaia,65,89,Tuscany,Cortona,,Fabrizio Dionisio 2010 Cuculaia Syrah (Cortona),https://www.winemag.com/buying-guide/fabrizio-dionisio-2010-cuculaia-shiraz-syrah-syrah-cortona/,Syrah,2010,Fabrizio Dionisio
13.5,Red,US,"The dried herb, currant and woodspice aromas provide intrigue. Flavors offer a mouthful of fruit with balance, intensity and length that convinces.",House of Independent Producers Bacchus Vineyard,17,89,Washington,Columbia Valley,Columbia Valley (WA),Hedges NV House of Independent Producers Bacchus Vineyard Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hedges-family-estate-nv-house-independent-producers-bacchus-vineyard-merlot-columbia-valley-wa/,Merlot,,Hedges
14.5,Red,Spain,"Rubbery berry aromas are a touch herbal, gaseous and briny. A combination of choppy tannins and high acidity make for a jumpy mouthfeel, while acid-propelled flavors of plum and raspberry are fiery and long. Drink this organic blend of Garnacha Tintorera, Monastrell and Syrah through 2019.",Crux Càsa Benasal,25,89,Levante,Valencia,,Pago Casa Gran 2010 Crux Càsa Benasal Red (Valencia),https://www.winemag.com/buying-guide/pago-casa-gran-2010-crux-benasal-red-valencia/,Red Blend,2010,Pago Casa Gran
14.5,Red,Italy,"From leading Vino Nobile di Montepulciano producer Poliziano, this opens with aromas of black currant, bell pepper and tobacco. On the palate, juicy black cherry makes up the core while notes of licorice and ground pepper offer backup. It's smooth and easy drinking, with plush tannins.",In Violas,27,89,Tuscany,Cortona,,Poliziano 2011 In Violas Merlot (Cortona),https://www.winemag.com/buying-guide/poliziano-2011-in-violas-merlot-cortona/,Merlot,2011,Poliziano
,Red,Italy,"Aromas of toast, oak, dark berry and roasted coffee beans lead the way on this full-bodied red. The ripe, solid palate offers baked black cherry, vanilla, mocha and espresso alongside bracing, astringent tannins.",Bussia Corsini,48,89,Piedmont,Barolo,,Podere Ruggeri Corsini 2011 Bussia Corsini  (Barolo),https://www.winemag.com/buying-guide/podere-ruggeri-corsini-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Podere Ruggeri Corsini
14.5,Red,US,"A very dark color and ripe, almost raisiny aromas lead to rich, opulent flavors like chocolate-covered cherries and blackberry jam. These saturate a velvety texture of good acidity and firm tannins. While the wine is full of big flavors from ripe or overripe grapes, it has the structure to support them.",Le Grand-père Estate Grown,46,89,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Le Grand-père Estate Grown Red (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-le-grand-pere-estate-grown-red-sierra-foothills/,Rhône-style Red Blend,2011,Naggiar
14,Red,Italy,"This opens with aromas that recall tilled soil, game, leather and dark red berry that carry over to the palate along with a truffle note. It's a tad bit rustic, but has an earthy charm.",Rio Sordo,38,89,Piedmont,Barbaresco,,Musso 2012 Rio Sordo  (Barbaresco),https://www.winemag.com/buying-guide/musso-2012-rio-sordo-nebbiolo-barbaresco/,Nebbiolo,2012,Musso
13.5,Red,Spain,"Perfumed, lightly oaked and exotic on the nose, this Garnacha Tintorera is showing some complexity on its bouquet. The palate is more standard and solid, while flavors of herbs, oak spice and resin infiltrate red-plum flavors prior to an oaky, lightly resiny finish. Drink through 2017.",Soplo,15,89,Levante,Valencia,,Rafael Cambra 2011 Soplo Garnacha Tintorera (Valencia),https://www.winemag.com/buying-guide/rafael-cambra-2011-soplo-other-red-garnacha-tintorera-valencia/,Garnacha Tintorera,2011,Rafael Cambra
14.5,Red,Chile,"Initial aromas of lactic oak and sawdust show on the nose, although with time this wine shows more appealing scents of smoky spice and black fruits. Woody and round in feel, this soft Carmenère offers char, hickory and blackberry flavors in front of a plump finish. Drink now.",Terrunyo Entre Cordilleras Peumo Vineyard Block 27,40,89,Peumo,,,Concha y Toro 2012 Terrunyo Entre Cordilleras Peumo Vineyard Block 27 Carmenère (Peumo),https://www.winemag.com/buying-guide/concha-toro-2012-terrunyo-entre-cordilleras-peumo-vineyard-block-27-carmenere-peumo/,Carmenère,2012,Concha y Toro
15,Red,Italy,"Aromas of fig, eucalyptus, violet, chopped herbs and raspberry emerge on this full-bodied, fragrant offering. Made with 50-year-old vines, the structured palate boasts dried black cherry, tart red currant, oak-driven spice, espresso and anise alongside firm, fine-grained tannins.",Funtanì,35,89,Piedmont,Barbera d'Alba Superiore,,Cordero di Montezemolo 2012 Funtanì  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/cordero-montezemolo-2012-funtani-barbera-barbera-dalba-superiore/,Barbera,2012,Cordero di Montezemolo
14.4,White,US,"Lemon butter, shreds of nectarine and a dash of sea salt make appearances on the fairly faint nose of this wine from San Jose-based winemaker Adam Comartin. The wine comes alive once sipped, with white peach flesh, lemony acidity and chalky grip, all culminating in a zing that goes on for minutes, finishing with a touch of marzipan.",R-Bar-R Vineyards,36,89,California,Central Coast,Santa Cruz Mountains,Comartin 2013 R-Bar-R Vineyards Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/comartin-2013-r-bar-r-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2013,Comartin
14,Red,US,"This is a savory and tasty wine, with smoke, red cherries and bacon fat on the nose. The mouthfeel is dense, with rich flavors of black cherries, licorice and dark chocolate offering layers of complexity, rounded out by the right amount of tannins and acidity.",Fedora,60,89,California,Central Coast,Paso Robles,Clavo Cellars 2011 Fedora Malbec (Paso Robles),https://www.winemag.com/buying-guide/clavo-cellars-2011-fedora-malbec-central-coast-paso-robles/,Malbec,2011,Clavo Cellars
,Red,Italy,"Here's a soulful expression of Nebbiolo that opens with aromas of game, tilled earth, leather and dark berry. The palate delivers black cherry, raspberry, chopped herbs, white pepper and an earthy game note alongside ripe, assertive tannins.",,,89,Piedmont,Barbaresco,,De Forville 2012  Barbaresco,https://www.winemag.com/buying-guide/forville-2012-nebbiolo-barbaresco/,Nebbiolo,2012,De Forville
14.5,Red,Italy,"Aromas of toast, truffle, game, plum and underbrush lead the nose. The lively palate offers black cherry, crushed raspberry, licorice and baking spice alongside soft tannins. Drink through 2017.",La Lena,25,89,Piedmont,Barbera d'Alba Superiore,,Bera 2011 La Lena  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/bera-2011-lena-barbera-barbera-dalba-superiore/,Barbera,2011,Bera
14.8,Red,US,"Merlot, Syrah and Cabernet Franc make up the majority of this blend. It displays directly appealing aromas and flavors of dried herbs, cherry, plum, woodspice and milk chocolate with a fleshy feel.",Rough Justice IX,22,89,Washington,Columbia Valley,Columbia Valley (WA),Barrister NV Rough Justice IX Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/barrister-nv-rough-justice-ix-red-columbia-valley-wa/,Red Blend,,Barrister
13.8,Red,US,"This wine is 40% each of Grenache and Mourvèdre with the balance Counoise. It's lighter in color, with aromas of plum, boysenberry, herbs, flowers and peppery spices. It's palate-coating with silky, sweet fruit flavors that linger.",Spicebox,28,89,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2013 Spicebox Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2013-spicebox-red-columbia-valley-wa/,Rhône-style Red Blend,2013,Tamarack Cellars
13.2,White,US,"This wine provides immediate appeal with its aromas of citrus peel, starfruit, mineral and apricot, with tropical notes lurking in the background. It's fleshy in feel with a tart zing of acid that stitches it all together.",Boushey Vineyard,25,89,Washington,Columbia Valley,Yakima Valley,Two Vintners 2014 Boushey Vineyard Grenache Blanc (Yakima Valley),https://www.winemag.com/buying-guide/two-vintners-2014-boushey-vineyard-other-white-grenache-blanc-columbia-valley-yakima/,Grenache Blanc,2014,Two Vintners
14,White,US,"This wine subdues the simple fruit aspects and instead brings out aromas like white peach and almond, then subtle flavors like almond, butter and hard cider. It is dry but has a richness in the texture that comes off as creamy and inviting.",,22,89,California,California Other,California,Terre Rouge 2013 Grenache Blanc (California),https://www.winemag.com/buying-guide/terre-rouge-2013-other-white-grenache-blanc-other/,Grenache Blanc,2013,Terre Rouge
14.5,Red,US,"Grippy in tobacco and dark cherry, this affordable, well-distributed Cab delivers a lot to like, from its medium weight to soft, integrated tannins. Enjoyable now, it'll stand up to big, rich foods and please a wide range of palates.",,20,89,California,Sonoma,Sonoma County,St. Francis 2012 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2012-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2012,St. Francis
14.1,White,US,"A zesty, stainless-steel and neutral oak-fermented white, this lovely wine expresses grapefruit peel and mango, along with a flash of melon. Zesty on the finish, it provides a well-hewn balance between fruit and acidity, with plenty of body.",,20,89,California,Sonoma,Sonoma Coast,Schug 2014 Sauvignon Blanc (Sonoma Coast),https://www.winemag.com/buying-guide/schug-2014-sauvignon-blanc-sonoma-coast/,Sauvignon Blanc,2014,Schug
13,Red,US,"All varietal and aged in neutral French oak, this wine offers brooding aromas of coffee, cream and violets. The herb and savory flavors are soft and reserved in feel with a lingering finish.",Les Collines Vineyard,32,89,Washington,Columbia Valley,Walla Walla Valley (WA),Savage Grace 2013 Les Collines Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/savage-grace-2013-collines-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2013,Savage Grace
13.6,White,US,"Rose petal perfume accents sweet peach and apricots in this luscious, varietally classic Gewürztraminer. It's rich and round on the palate, plump with stone fruit and lychee flavors and finishes elegantly on an astringent black-tea note. Off dry in style, it's balanced and composed in alcohol and acidity.",,17,89,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Keuka Spring
13.6,White,US,"The honey and orange aromas, rich texture, full body and late-harvest flavors add up to a bold and fruity wine. With each sip, more complexity and depth comes out, making a lasting impression.",,13,89,California,North Coast,North Coast,Manifesto! 2013 Chardonnay (North Coast),https://www.winemag.com/buying-guide/manifesto-2013-chardonnay-north-coast/,Chardonnay,2013,Manifesto!
13.9,White,US,"This crisp but full-bodied wine smells like fresh herbs, white pepper and grapefruit, and tastes as crisp and citrusy as it smells. The effect is lively and refreshing, ideal for light appetizers or seafood.",Blanc Du Tusque,24,89,California,Sonoma,Sonoma County,Sanglier Cellars 2013 Blanc Du Tusque White (Sonoma County),https://www.winemag.com/buying-guide/sanglier-cellars-2013-blanc-tusque-white-sonoma-county/,White Blend,2013,Sanglier Cellars
13.5,Red,Spain,"Berry and exotic notes of cinnamon and leather combine forces with briny clam-shell scents on the nose of this Ribeira Sacra blend that's 85% Mencía and the rest Caino and Bastardo. A high-acid palate yields tart, juicy flavors of red plum and cranberry, while the finish is power-charged. Drink through 2022.",La Ponitencia,102,89,Galicia,Ribeira Sacra,,Raúl Pérez 2011 La Ponitencia Red (Ribeira Sacra),https://www.winemag.com/buying-guide/raul-perez-2011-ponitencia-red-ribeira-sacra/,Red Blend,2011,Raúl Pérez
12.5,Red,France,"This well known négociant has turned in a sold effort. The nose is slightly herbal, but with attractive black-pepper shadings, while the fruit flavors favor dark-skinned plum. Drink this medium-bodied, supple wine over the next few years.",,26,89,Rhône Valley,Crozes-Hermitage,,Louis Bernard 2013  Crozes-Hermitage,https://www.winemag.com/buying-guide/louis-bernard-2013-shiraz-syrah-syrah-crozes-hermitage/,Syrah,2013,Louis Bernard
14.5,Red,US,"Aromas of sweet plum, leather and spicebox lead to chocolate, coffee and cherry flavors with a soft, supple feel. It shows a pleasing mixture of fruit and barrel.",,28,89,Washington,Columbia Valley,Columbia Valley (WA),Tamarack Cellars 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tamarack-cellars-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Tamarack Cellars
14.6,Red,US,"All Elephant Mountain Vineyard fruit, this wine provides aromas of coffee, red plum and spice. It's soft and velvety in feel with café au lait flavors that linger.",,28,89,Washington,Columbia Valley,Yakima Valley,Stottle 2012 Merlot (Yakima Valley),https://www.winemag.com/buying-guide/stottle-2012-merlot-columbia-valley-yakima/,Merlot,2012,Stottle
12,Sparkling,England,"Wood sorrel and crunchy green apple are met with boiled lemon sweets on the nose. Lively, frothy fizz fills the mouth with exuberant, refreshing flavors and leaves behind that notion of sorrel and lemon candy.",Brut Prestige,39,89,England,,,Stopham Estate 2011 Brut Prestige Chardonnay (England),https://www.winemag.com/buying-guide/stopham-estate-2011-brut-prestige-chardonnay/,Chardonnay,2011,Stopham Estate
13.5,Red,US,"Tempting aromas of cherries, raspberries, earth and light spices precede lively flavors of cherry, cinnamon and clove. These partner with medium body and a gentle texture that has just a touch of crispness and tannin.",,30,89,California,Mendocino County,Potter Valley,Paul Dolan 2013 Pinot Noir (Potter Valley),https://www.winemag.com/buying-guide/paul-dolan-2013-pinot-noir-mendocino-lake-counties-potter-valley/,Pinot Noir,2013,Paul Dolan
13,Red,Italy,"Inviting aromas of blue flowers, blackberry and pine forest make an attractive introduction to this friendly wine. The firm but easy-drinking palate doles out juicy black cherry, crushed plum and ground pepper alongside velvety tannins, creating a poised and enjoyable wine.",Borgo,20,89,Tuscany,Cortona,,Tenimenti Luigi D'Alessandro 2012 Borgo Syrah (Cortona),https://www.winemag.com/buying-guide/tenimenti-luigi-dalessandro-2012-borgo-shiraz-syrah-syrah-cortona/,Syrah,2012,Tenimenti Luigi D'Alessandro
14.5,Red,Italy,"Violet, dark berry and a whiff of spice lead the nose on this blend of 50% Sangiovese, 25% Merlot and 25% Cabernet Sauvignon. The sleek, straightforward palate doles out black cherry, raw raspberry and aniseeed accompanied by fine-grained tannins. Drink 2016–2020.",Le Sughere di Frassinello,31,89,Tuscany,Maremma Toscana,,Rocca di Frassinello 2013 Le Sughere di Frassinello  (Maremma Toscana),https://www.winemag.com/buying-guide/rocca-frassinello-2013-le-sughere-di-red-maremma-toscana/,Red Blend,2013,Rocca di Frassinello
14.5,Red,US,"Café au lait, spice, cherry, herb and chocolate aromas lead to silky, plump, dark fruit flavors. It provides a combination of quality and value.",,18,89,Washington,Columbia Valley,Columbia Valley (WA),Purple Star 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/purple-star-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Purple Star
15.5,Red,US,"Crushed cloves, allspice and nutmeg are sprinkled across a ripe olallieberry base on this wine from a vineyard owned by the founder of Rabbit Ridge. It's thick and dense on the palate, perhaps too much so for some, with dried cherries, cranberries, lots of spice and even some tar elements.",Russell Family Vineyard,65,89,California,Central Coast,Paso Robles,Portalupi 2013 Russell Family Vineyard Pinot Noir (Paso Robles),https://www.winemag.com/buying-guide/portalupi-2013-russell-family-vineyard-pinot-noir-central-coast-paso-robles/,Pinot Noir,2013,Portalupi
14.7,Red,US,"Gobs of fruit flavor are supported by firm acidity and fine-grained tannins in this full-bodied but well-balanced wine. It has classic raspberry and blackberry flavors, attractive floral nuances and a high degree of likeability.",Old Vines,13,89,California,Sierra Foothills,Amador County,Sobon Estate 2013 Old Vines Zinfandel (Amador County),https://www.winemag.com/buying-guide/sobon-estate-2013-old-vines-zinfandel-sierra-foothills-amador-county/,Zinfandel,2013,Sobon Estate
11.8,White,US,"Ripe, juicy yellow peaches and cherries lend concentrated fruit flavor to this otherwise brisk, delicately framed Riesling. Dry in style, it's accented by a zesty spray of lime and subtle spice notes that reverberate on the finish. Drink now to enjoy it's racy, fresh feel.",Dry,18,89,New York,Finger Lakes,Finger Lakes,Silver Thread 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2014-dry-riesling-finger-lakes/,Riesling,2014,Silver Thread
13.5,Red,Italy,"Aromas of blue flowers and wild berry lead the nose on this medium-bodied red. The bright, savory palate offers black raspberry, Morello cherry, white pepper and anise. Vibrant acidity supports the juicy fruit flavors.",Sopra Berruti,18,89,Piedmont,Barbera d'Asti,,L'Armangia 2013 Sopra Berruti  (Barbera d'Asti),https://www.winemag.com/buying-guide/larmangia-2013-sopra-berruti-barbera-barbera-dasti/,Barbera,2013,L'Armangia
12.5,White,US,"Aromas of white pepper, herbs and grass lead to bone-dry flavors and tart acidity. It doesn't quite stand on its own but should perk up nicely at the dinner table.",Spring Creek Ranch,16,89,Washington,Columbia Valley,Yakima Valley,Pacific Rim 2014 Spring Creek Ranch Grüner Veltliner (Yakima Valley),https://www.winemag.com/buying-guide/pacific-rim-2014-spring-creek-ranch-gruner-veltliner-columbia-valley-yakima/,Grüner Veltliner,2014,Pacific Rim
12.5,Red,France,"Rich and fruity, this structured wine, still young, is firm and dense. Juicy black fruits are layered with acidity and given a solid character by the concentrated tannin core. Drink from 2017.",Domaine Petroni,20,89,Corse,,,Union de Vignerons de l'Île de Beauté 2013 Domaine Petroni Red (Corse),https://www.winemag.com/buying-guide/union-vignerons-lile-beaute-2013-domaine-petroni-red-corse/,Red Blend,2013,Union de Vignerons de l'Île de Beauté
14,White,US,"This crisp and tangy wine smells like cantaloupe and cucumber and tastes more citruslike as lemon and grapefruit burst through. It maintains good, mouth-cleaning acidity that is thirst-quenching and will help it pair up easily with lots of appetizers, salads and seafood.",Silvaspoons Vineyard,19,89,California,Central Valley,Lodi,Oak Farm 2014 Silvaspoons Vineyard Verdelho (Lodi),https://www.winemag.com/buying-guide/oak-farm-2014-silvaspoons-vineyard-spanish-white-verdelho-central-valley-lodi/,Verdelho,2014,Oak Farm
13.5,Red,Chile,"Firm, earth and berry fruits come with nuances of grass and green herbs. The palate feels grabby and raw yet settles into plum, berry, green herb and spice flavors that finish fresh and quick.",,20,89,Colchagua Valley,,,Maquis 2012 Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/maquis-2012-carmenere-colchagua-valley/,Carmenère,2012,Maquis
13.9,White,US,"This wine is a blend of fruit from Conner Lee, Stillwater Creek and Otis Harlan vineyards. It's aromatically generous, with notes of pineapple, toast, candlewax and butter followed by lightly creamy flavors.",,25,89,Washington,Washington Other,Washington,Array 2012 Chardonnay (Washington),https://www.winemag.com/buying-guide/array-2012-chardonnay-other/,Chardonnay,2012,Array
12.1,Red,US,"There's a distinctly floral grapiness to this Malbec—evocative of Argentinian archetypes—yet rustic touches of bramble wood and a delicate, dancing mouthfeel make it quite uniquely a New Yorker. Blackberry and cherry flavors are rich and ripe, yet maintain vivacious freshness through the finish.",La Strega,22,89,New York,Long Island,North Fork of Long Island,Anthony Nappa 2014 La Strega Malbec (North Fork of Long Island),https://www.winemag.com/buying-guide/anthony-nappa-2014-strega-malbec-long-island-north-fork/,Malbec,2014,Anthony Nappa
12.5,White,France,"This wine is rich and full bodied, already delicious with apricot and pear fruit flavors. They are given a shot by lemon acidity as well as an herbal element. Although the wine is ready to drink, it will be better in 2016.",Grand Fumé,34,89,Loire Valley,Pouilly-Fumé,,Fournier Père et Fils 2013 Grand Fumé  (Pouilly-Fumé),https://www.winemag.com/buying-guide/fournier-pere-fils-2013-grand-fume-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2013,Fournier Père et Fils
12.5,White,France,"From vines grown on flint soil, this is a perfumed, crisp wine, hinting at almonds and spice. The background is a reminder of the soil, very mineral and severe. The wine is ready to drink.",Cuvée Silex,40,89,Loire Valley,Sancerre,,Fournier Père et Fils 2013 Cuvée Silex  (Sancerre),https://www.winemag.com/buying-guide/fournier-pere-fils-2013-cuvee-silex-sauvignon-blanc-sancerre/,Sauvignon Blanc,2013,Fournier Père et Fils
11.5,Sparkling,England,"Aromatic overtones of meadow flowers with just a touch of cotton candy hover over the lemony freshness. The palate balances mellow richness with taut acidity and creates a friendly tension between those poles. There is abundant apple fruit, both tart and sweet and a clean, dry finish that accentuates autolysis.",Balfour 1503 Classic Cuvée,,89,England,,,Hush Heath Estate NV Balfour 1503 Classic Cuvée Sparkling (England),https://www.winemag.com/buying-guide/hush-heath-estate-nv-balfour-1503-classic-cuvee-sparkling/,Sparkling Blend,1503,Hush Heath Estate
11,White,US,"Luscious peach and mango flavors abound in this richly concentrated, yet delicately framed Riesling. Succulent and honeyed, it's semidry in style, yet refreshingly brisk, accented by a crush of lemony acidity. The finish is quite dry. Drink now.",,14,89,New York,Finger Lakes,Finger Lakes,Glenora 2014 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-riesling-finger-lakes/,Riesling,2014,Glenora
14.2,Red,US,"This Cab-driven Meritage offers a heavy presence of tobacco leaf on the nose and palate, as well as cedar, both built around smooth, refined tannins. Then well-integrated blackberry, tar and black cherry take over, with the finish awash in dried herbs.",The Poet,45,89,California,Napa,Napa Valley,Cosentino 2012 The Poet Meritage (Napa Valley),https://www.winemag.com/buying-guide/cosentino-2012-poet-bordeaux-style-red-blend-meritage-napa-valley/,Meritage,2012,Cosentino
13.8,Red,US,"Perfumed, soft, smooth and elegant, this 100% varietal wine is not overly oaken nor overly tannic, a surprising twist on type. Plum and blackberry weave through a medium build and easygoing finish.",Hillside Estate,40,89,California,Sonoma,Dry Creek Valley,Collier Falls 2011 Hillside Estate Petite Sirah (Dry Creek Valley),https://www.winemag.com/buying-guide/collier-falls-2011-hillside-estate-petite-sirah-sonoma-dry-creek-valley/,Petite Sirah,2011,Collier Falls
14.9,Red,US,"This Cabernet Sauvignon and Merlot-dominant blend has reserved aromas of herbs, cherry and freshly cut grass. The coffee and dark fruit flavors are full bodied, with a polished feel.",The Swagger,58,89,Washington,Columbia Valley,Columbia Valley (WA),Darby 2010 The Swagger Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2010-swagger-red-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Darby
14.6,Red,US,"Coming from Summit View Vineyard, this 100% varietal wine has aromas of espresso, toast and exotic spices, with the barrel notes primary. The palate has medium-weight dark fruit flavors, lightening in the midpalate, along with abundant coffee accents. Although the barrel influence is somewhat overt for the fruit that's in the glass, it still brings lots of enjoyment.",,32,89,Washington,Columbia Valley,Walla Walla Valley (WA),Barrister 2013 Malbec (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/barrister-2013-malbec-columbia-valley-walla-walla-wa/,Malbec,2013,Barrister
14.4,Red,US,"This wine is 38% Cabernet Franc, 26% Cabernet Sauvignon, 22% Merlot and 14% Petit Verdot. Aromas are locked-up at present, with notes of flowers, high-toned herbs, earth, licorice and dark fruit. The palate is reserved in style, with a smooth feel and a firm squeeze of lightly dry tannins on the finish.",Coda,25,89,Washington,Columbia Valley,Red Mountain,Cadence 2013 Coda Red (Red Mountain),https://www.winemag.com/buying-guide/cadence-2013-coda-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2013,Cadence
12,White,Spain,"Burgáns is usually one of the better value-priced Albariños on the market, and this 2014 keeps that momentum going. White-flower and stone-fruit aromas are a touch dusty, while the palate feels peachy. Stone-fruit flavors are familiar, while the finish is zesty and clean.",,14,89,Galicia,Rías Baixas,,Burgáns 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/burgans-2014-albarino-rias-baixas/,Albariño,2014,Burgáns
12.8,Red,US,"Hailing from Canyon Vineyard Ranch, this wine has aromas of milk chocolate, herbs, spice and leather. It's restrained in style, with citrusy acids, abundant vanilla and cocoa flavors, with firm, lightly dry tannins.",,35,89,Washington,Columbia Valley,Columbia Valley (WA),Browne Family Vineyards 2012 Petit Verdot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/browne-family-2012-petit-verdot-columbia-valley-wa/,Petit Verdot,2012,Browne Family Vineyards
13,Red,Spain,"Charred and oaky at first, the nose on this aged Rioja reserva also deals blueberry, lemon peel and spiced plum aromas. Tight, acidic and grabby on the palate, this is healthy but forced in feel. Flavors of briny oak, black currant and salt finish with bold acidity and choppiness. Drink through 2020.",Reserva Tempranillo-Graciano,28,89,Northern Spain,Rioja,,Bodegas Ontañón 2005 Reserva Tempranillo-Graciano  (Rioja),https://www.winemag.com/buying-guide/bodegas-ontanon-2005-reserva-tempranillo-graciano-tempranillo-blend-rioja/,Tempranillo Blend,2005,Bodegas Ontañón
14.5,Red,Italy,"This full-bodied Barbera opens with aromas of mature plum, violet, vanilla, toasted oak, sage and coffee. The firm palate offers black currant, raspberry, clove and anise accompanied by vibrant acidity and fine-grained tannins.",,22,89,Piedmont,Barbera d'Alba Superiore,,Castello di Neive 2012  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/castello-neive-2012-barbera-barbera-dalba-superiore/,Barbera,2012,Castello di Neive
,Red,Italy,"Aromas of roasted coffee beans, baked dark fruit and baking spices lead the nose. The tightly wound palate delivers black cherry, mocha, espresso and a confectionary note while a hint of licorice closes the finish. It's still wound up with assertive tannins that need to soften.",del Comune di Monforte d'Alba,,90,Piedmont,Barolo,,Monti 2011 del Comune di Monforte d'Alba  (Barolo),https://www.winemag.com/buying-guide/monti-2011-comune-monforte-nebbiolo-barolo/,Nebbiolo,2011,Monti
14.1,White,US,"The aromas of honeysuckle, pear and white peach are bright and fresh on this stainless-steel-fermented blend of Conner Lee and Gamache vineyard fruit. There's plenty of richness and weight to the sweet stone-fruit flavors, although the wine retains a pleasing sense of balance.",,25,90,Washington,Columbia Valley,Columbia Valley (WA),William Church 2014 Viognier (Columbia Valley (WA)),https://www.winemag.com/buying-guide/william-church-2014-viognier-columbia-valley-wa/,Viognier,2014,William Church
14.2,Red,US,"With a healthy helping of Merlot, as well as Petit Verdot and Malbec, this Cab is soft and well integrated, high in acidity with layers of bright, just-picked raspberry. Lurking in the underbelly of its soul are elements of cedar and dried herb.",,40,90,California,Napa,Napa Valley,Whitehall Lane 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/whitehall-lane-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Whitehall Lane
13.9,Red,US,"Coming from 7 Mile Vineyard in the Rattlesnake Hills, this 100% varietal wine saw only a short time in neutral French oak. That puts the focus on the strawberry preserve and spice aromas from this site. The textured, layered mouthfeel is where this wine truly shines.",,30,90,Washington,Columbia Valley,Yakima Valley,Savage Grace 2013 Cabernet Sauvignon (Yakima Valley),https://www.winemag.com/buying-guide/savage-grace-2013-cabernet-sauvignon-columbia-valley-yakima/,Cabernet Sauvignon,2013,Savage Grace
13.4,Rose,US,"A color so deep it could be a Pinot Noir, flavors bursting with plum and wild blackberry and a velvety texture make this dry rosé taste more like a red. Bucking the trend toward lightness, it has medium body, a creamy mouthfeel and lingering finish.",Wild Thing Rendezvous Dry,15,90,California,Mendocino County,Mendocino County,Carol Shelton 2014 Wild Thing Rendezvous Dry Rosé (Mendocino County),https://www.winemag.com/buying-guide/carol-shelton-2014-wild-thing-rendezvous-dry-rose-mendocino-lake-counties-county/,Rosé,2014,Carol Shelton
14.2,White,US,"This is that rare combination of outstanding quality, low price and low production, which is rare for Sonoma. The wine opens with an intensity of lemon, orange and grapefruit, especially on the nose, that delves into both a taste of wet stone and creamy texture. Soft, it takes on richer elements of vanilla on the bittersweet finish.",,15,90,California,Sonoma,Sonoma County,Unfiltered Blonde 2013 Chardonnay (Sonoma County),https://www.winemag.com/buying-guide/unfiltered-blonde-2013-chardonnay-sonoma-county/,Chardonnay,2013,Unfiltered Blonde
13.5,Red,US,"This wine starts out somewhat reductive, followed by aromas of dark coffee, earth and dried herbs. The coffee flavors show good concentration along with a smooth mouthfeel that adds interest.",Reserve Riviere Galets Estate Vineyard,45,90,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2013 Reserve Riviere Galets Estate Vineyard Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2013-reserve-riviere-galets-estate-vineyard-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2013,Tertulia
14,Red,Italy,"Rich and concentrated, this opens with aromas of black plum, tobacco and Mediterranean herb. The round palate doles out crushed blackberry, black currant, cracked pepper and sage alongside velvety tannins that gives it a smooth mouthfeel. A graphite note closes the lingering finish. Enjoy through 2020.",Klanis,45,90,Tuscany,Cortona,,Tenuta Montecchiesi 2011 Klanis Syrah (Cortona),https://www.winemag.com/buying-guide/tenuta-montecchiesi-2011-klanis-shiraz-syrah-syrah-cortona/,Syrah,2011,Tenuta Montecchiesi
14.5,Red,US,"Aromas of berry, coffee, herbs and smoke lead to dark fruit flavors with a layered, supple feel. It's a good find at this price.",,18,90,Washington,Columbia Valley,Columbia Valley (WA),Purple Star 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/purple-star-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Purple Star
13,Red,Italy,"Made with equal parts Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot, this opens with aromas of red berry, mint and a whiff of kitchen spice. The forward palate delivers black currant, graphite, licorice and tobacco alongside firm, polished tannins. Best 2016–2019.",Capogatto,75,90,Tuscany,Alta Valle della Greve,,Poggio Scalette 2012 Capogatto Red (Alta Valle della Greve),https://www.winemag.com/buying-guide/poggio-scalette-2012-capogatto-red-alta-valle-della-greve/,Red Blend,2012,Poggio Scalette
14.2,Red,US,"Floral and juicy, this well-made wine is bold and soft, with firmly structured tannins. Flavors of blueberry, cherry and raspberry mingle, along with a slight trace of leather and tobacco.",Limited Production,,90,California,Sonoma,Knights Valley,Summers 2012 Limited Production Malbec (Knights Valley),https://www.winemag.com/buying-guide/summers-2012-limited-production-malbec-sonoma-knights-valley/,Malbec,2012,Summers
13.8,Red,US,"Hailing from Yellowbird and Mill Creek vineyards with some Grenache (15%) and Viognier (3.4%) blended in, this wine has pungent aromas of raspberry and blackberry jam, spice and dried flowers. Especially considering the coolness of the vintage it comes from, it's quite rich in style, with palate-coating fruit flavors.",,30,90,Washington,Columbia Valley,Walla Walla Valley (WA),Tulpen 2010 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tulpen-2010-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2010,Tulpen
14.2,White,US,"In addition to the fig and yellow apple aromas, there's noticeable tropicality on the nose of this wine, but it tightens around tart Meyer lemon pith and crushed ants. Ripe lemons also power the sharp and pithy palate, which offers a shred of roasted almonds and marzipan.",,24,90,California,Central Coast,Edna Valley,Talley 2013 Chardonnay (Edna Valley),https://www.winemag.com/buying-guide/talley-2013-chardonnay-central-coast-edna-valley/,Chardonnay,2013,Talley
14.1,Red,US,"This directly appealing, 100% varietal wine offers aromas of raspberries, cranberries, fresh tobacco and a touch of spice. The fruit flavors are lush and forward, with soft tannins and a finish that won't quit.",,25,90,Washington,Columbia Valley,Columbia Valley (WA),Seven Hills 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2013-merlot-columbia-valley-wa/,Merlot,2013,Seven Hills
14.5,White,US,"Soft in texture and almost sweet in flavor, this plush wine coats the mouth with delicious vanilla, butter, lemon and poached pear nuances. While full bodied, it doesn't feel heavy and carries a ripe quality through the long finish.",Reserve Collection,25,90,California,Central Coast,Livermore Valley,Ruby Hill Winery 2012 Reserve Collection Chardonnay (Livermore Valley),https://www.winemag.com/buying-guide/ruby-hill-winery-2012-reserve-collection-chardonnay-central-coast-livermore-valley/,Chardonnay,2012,Ruby Hill Winery
13.5,Red,US,"This has an elegant, fruity, lightly spicy profile. Red cherry and nutmeg aromas meld with fresh and pure fruit flavors like red cherry and raspberry shaded by cinnamon and clove. It also offers a silky-smooth texture and medium body.",,15,90,California,California Other,California,Murphy-Goode 2013 Pinot Noir (California),https://www.winemag.com/buying-guide/murphy-goode-2013-pinot-noir-other/,Pinot Noir,2013,Murphy-Goode
14.5,Red,US,"Cocoa, vanilla and baking spice aromas lead off this wine, along with plum. On the palate rich, textured dark fruit flavors intermingle with barrel spices. The fruit and oak have equal footing.",Stonetree Vineyard,25,90,Washington,Columbia Valley,Wahluke Slope,Locus 2012 Stonetree Vineyard Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/locus-2012-stonetree-vineyard-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2012,Locus
14.5,White,US,"This appellation remains a standout for the variety, as evidenced by this 100% varietal wine that's mouthwatering in stone fruit and cantaloupe flavors. The aromatics center around pretty jasmine and lime zest aromas, while the palate is structured, crisp and fruity, all in good measure.",,32,90,California,Sonoma,Bennett Valley,Matanzas Creek 2013 Sauvignon Blanc (Bennett Valley),https://www.winemag.com/buying-guide/matanzas-creek-2013-sauvignon-blanc-sonoma-bennett-valley/,Sauvignon Blanc,2013,Matanzas Creek
14.5,Red,Italy,"Dense and full-bodied, this opens with aromas of oak, roasted coffee beans, leafy forest floor, baked plum and licorice. The chewy, concentrated palate doles out fleshy raspberry, black cherry, orange peel and star anise alongside polished, fine-grained tannins.",Affinato in Carati,23,90,Piedmont,Barbera d'Alba,,Paolo Scavino 2013 Affinato in Carati  (Barbera d'Alba),https://www.winemag.com/buying-guide/paolo-scavino-2013-affinato-in-carati-barbera-barbera-dalba/,Barbera,2013,Paolo Scavino
9,Dessert,US,"This botrytized wine came from 2011 vintage grapes that were not harvested until February 2012. A light-golden color, it's bright with aromas of dried apples, pears and flowers. It's sweet (170g/L residual sugar) but not weighty, retaining a sense of lightness and elegance.",Noble Wine Selenium Vineyard,55,90,Washington,Columbia Valley,Yakima Valley,Pacific Rim 2012 Noble Wine Selenium Vineyard Riesling (Yakima Valley),https://www.winemag.com/buying-guide/pacific-rim-2012-noble-wine-selenium-vineyard-riesling-columbia-valley-yakima/,Riesling,2012,Pacific Rim
14.1,Red,US,"The first release of this wine to carry a Yakima Valley designation, this blend of Grenache, Syrah, Mourvèdre and Cinsault leaps up with aromas of fresh raspberries, plum, garrigue and pepper along with light barrel accents. The elegant flavors show a striking sense of freshness and purity that keep you coming back for more.",Sinister Hand,24,90,Washington,Columbia Valley,Yakima Valley,Owen Roe 2014 Sinister Hand Red (Yakima Valley),https://www.winemag.com/buying-guide/owen-roe-2014-sinister-hand-red-columbia-valley-yakima/,Rhône-style Red Blend,2014,Owen Roe
14.5,White,US,"From grapes grown in the cool Oak Knoll District, this wine was given time in neutral oak for less than a year, providing a soft lushness on the palate. Tropical and just slightly grassy, it offers a long finish marked with sizzling acidity.",,29,90,California,Napa,Napa Valley,Malk 2014 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/malk-2014-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Malk
12.5,White,US,"This wine is immediately appealing with vibrant aromas of jasmine, honeysuckle, white peach and wet stone. It drinks off dry, with a fleshy feel and drawn-out fruit flavors that linger.",The Estates Ancient Lakes,19,90,Washington,Columbia Valley,Ancient Lakes,Milbrandt 2013 The Estates Ancient Lakes Riesling (Ancient Lakes),https://www.winemag.com/buying-guide/milbrandt-2013-estates-ancient-lakes-riesling-columbia-valley-ancient-lakes/,Riesling,2013,Milbrandt
13.5,Red,Italy,"Bright and savory, this charming blend of Sangiovese, Cabernet Sauvignon, Merlot, Syrah and Teroldego doles out juicy wild cherry, black raspberry, cinnamon, white pepper and crushed Mediterranean herb. It's easy drinking and delicious, with supple tannins and fresh acidity. Drink through 2016.",Rosso,20,90,Tuscany,Bolgheri,,Michele Satta 2012 Rosso  (Bolgheri),https://www.winemag.com/buying-guide/michele-satta-2012-rosso-red-bolgheri/,Red Blend,2012,Michele Satta
13.7,Red,US,"This 100% varietal wine was aged for two years in American oak, half of it new. With a mouthful of clove, cinnamon and black currant, as well as leather, it remains juicy on the palate, though should take on additional complexity after cellaring. Drink now through 2020.",Spitfire,49,90,California,Napa,Oakville,Meyer Family Cellars 2012 Spitfire Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/meyer-family-cellars-2012-spitfire-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Meyer Family Cellars
14.6,White,US,"Apples, sea salt, green pear and buttered popcorn aromas convey both restraint and ripeness on the nose of this wine by pioneer Pierre Lafond and longtime winemaker Bruce McGuire. There's tarragon tension once sipped, with flavors hovering between soft ruby-red grapefruit pith and ripe red apples, keeping the mouth watering throughout.",,23,89,California,Central Coast,Sta. Rita Hills,Lafond 2013 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/lafond-2013-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Lafond
,Red,Italy,"This firmly structured red opens with aromas of menthol, eucalyptus, cherry steeped in spirits and a whiff of balsam. The bracing palate offers toast, tobacco, oak-driven spice, raw red berry and coffee alongside tightly packed, assertive tannins that leave an astringent finish.",Rocche di Castiglione,79,89,Piedmont,Barolo,,Oddero 2011 Rocche di Castiglione  (Barolo),https://www.winemag.com/buying-guide/oddero-2011-rocche-castiglione-nebbiolo-barolo/,Nebbiolo,2011,Oddero
13.5,Red,US,"This blend of Merlot, Cabernet Sauvignon and Syrah brings aromas of Mounds Bar, spice and cherry. The flavors are tightly wound, showing a mixture of fruit and barrel with a persistent finish. The oak rides heavy but there are good things going on.",The Conqueror Klipsun Vineyards,50,88,Washington,Columbia Valley,Red Mountain,Alexander the Grape 2011 The Conqueror Klipsun Vineyards Red (Red Mountain),https://www.winemag.com/buying-guide/alexander-grape-2011-conqueror-klipsun-red-columbia-valley-red-mountain/,Red Blend,2011,Alexander the Grape
13,Red,France,"This isn't the biggest or ripest Côtes du Rhône, but it balances hints of greenness with fresh cherry fruit. The floral notes on the nose are attractive, while the wine finishes firm and crisp.",,13,88,Rhône Valley,Côtes du Rhône,,Louis Bernard 2014 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/louis-bernard-2014-red-cotes/,Rhône-style Red Blend,2014,Louis Bernard
13.5,Red,Italy,"Earthy aromas of tilled soil, bell pepper, ripe plum and a whiff of barnyard waft out of the glass. The palate is a bit rustic, displaying fig, ground black pepper, graphite and a gamey note alongside velvety tannins. Drink soon.",Principe,30,88,Tuscany,Cortona,,Stefania Mezzetti 2012 Principe Syrah (Cortona),https://www.winemag.com/buying-guide/stefania-mezzetti-2012-principe-shiraz-syrah-syrah-cortona/,Syrah,2012,Stefania Mezzetti
15,Red,Spain,"Aromas of cherry cough drop, leather, tomato and raspberry lead to a chewy, jammy palate. Slightly salty flavors of plum and raspberry run short, while the finish is briny and sweetened by creamy oak notes. Drink now.",El Molar,18,88,Levante,Jumilla,,Casa Castillo 2013 El Molar Garnacha (Jumilla),https://www.winemag.com/buying-guide/casa-castillo-2013-el-molar-grenache-garnacha-jumilla/,Garnacha,2013,Casa Castillo
14.4,Red,US,"Mostly from Pepper Bridge and Seven Hills vineyards, this wine has aromas of cherry, green herbs, pepper and flowers, with the Petit Verdot (15%) showing through. It's brawny in feel, with coffee and cherry flavors, chewy tannins and mouthwatering acids.",,39,88,Washington,Columbia Valley,Walla Walla Valley (WA),Three Rivers 2012 Syrah (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2012-shiraz-syrah-syrah-columbia-valley-walla-walla-wa/,Syrah,2012,Three Rivers
13.5,Rose,US,"A new addition to the winery's portfolio, this wine is predominantly Sangiovese with some Syrah blended in. Bright aromas of wild strawberry and peach lead to crisp, dry, lightly spritzy fruit flavors that persist.",,12,88,Washington,Columbia Valley,Columbia Valley (WA),Anew 2014 Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/anew-2014-rose-columbia-valley-wa/,Rosé,2014,Anew
14.5,Red,US,"Aromas of cherry, vanilla and herb are reserved. The mocha and cherry flavors are sweet and soft with a cranberry lick on the finish.",The Reserve,,88,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2012 The Reserve Cabernet Sauvignon (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2012-the-reserve-cabernet-sauvignon-columbia-valley-horse-heaven-hills/,Cabernet Sauvignon,2012,14 Hands
14.5,White,US,"Lemon curd, papaya and vanilla custard combine on the nose and palate for a fragrantly rich experience, full-bodied and generous in fruit. The wine lightens up midway, minerality shining on the finish.",,27,88,California,Napa,Napa Valley,Cosentino 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/cosentino-2013-chardonnay-napa-valley/,Chardonnay,2013,Cosentino
12,Sparkling,US,"All Pinot Noir, this wine brings unusual aromas of lemongrass, strawberry, brioche and cherry. The smoke and savory flavors are lively with lemony acidity.",Blanc de Noir,20,88,Washington,Columbia Valley,Columbia Valley (WA),Treveri Cellars NV Blanc de Noir Pinot Noir (Columbia Valley (WA)),https://www.winemag.com/buying-guide/treveri-cellars-nv-blanc-noir-pinot-noir-columbia-valley-wa/,Pinot Noir,,Treveri Cellars
12.5,Sparkling,France,"Deliciously fruity and fresh, this is a great blend of Chardonnay, Chenin Blanc and Cabernet Franc. It has bright apple flavors, crisp acidity and a nutty background. It's light and clean at the end.",De Chanceny Brut,17,87,Loire Valley,Crémant de Loire,,Cave de Saumur NV De Chanceny Brut Sparkling (Crémant de Loire),https://www.winemag.com/buying-guide/cave-saumur-nv-chanceny-brut-sparkling-cremant/,Sparkling Blend,,Cave de Saumur
13,Red,Italy,"Young and vibrant, this easy drinking red opens with aromas of red berry, violet, damp earth and dark cooking spice. The bright, refreshing palate offers tart cherry, red raspberry, orange zest, clove and a hint of star anise alongside racy acidity.",,,87,Piedmont,Barbera d'Alba,,Adriano Marco & Vittorio 2014  Barbera d'Alba,https://www.winemag.com/buying-guide/adriano-marco-vittorio-2014-barbera-barbera-dalba/,Barbera,2014,Adriano Marco & Vittorio
14.4,Red,US,"All varietal from Gamache Vineyard, this wine offers aromas of assorted barrel spices (100% new French) and dark fruit, seeming quite closed at present. The palate is also dominated by barrel flavors. It's possible more time will knit fruit and barrel together.",Bien Fait,30,87,Washington,Columbia Valley,Columbia Valley (WA),Finn Hill 2012 Bien Fait Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/finn-hill-2012-bien-fait-merlot-columbia-valley-wa/,Merlot,2012,Finn Hill
14.1,Red,US,"A unique blend of equal parts Petite Sirah and Merlot, with a smaller percentage of Cabernet Sauvignon, this is a sizably robust and dry, full-bodied wine. Puckering tannins should settle down in time, allowing the blackberry and black currant that's in there to shine through.",The Investor,53,87,California,Napa,Napa Valley,Stags' Leap Winery 2012 The Investor Red (Napa Valley),https://www.winemag.com/buying-guide/stags-leap-winery-2012-investor-red-napa-valley/,Red Blend,2012,Stags' Leap Winery
14.4,Red,US,"A blend driven by Merlot, it also contains 33% Malbec and 21% Cabernet Sauvignon. Dense and dark, it offers flavors of black licorice around a persistence of tannins, ending thick in toasted oak and caramel.",,20,87,California,Sonoma,Sonoma County,St. Francis 2012 Claret (Sonoma County),https://www.winemag.com/buying-guide/st-francis-2012-bordeaux-style-red-blend-claret-sonoma-county/,Claret,2012,St. Francis
13.5,Red,US,"Overflowing with blackberry and black pepper flavors, this affordable, rich and layered wine is very dark in color, saturated with firm tannins and full in body. Serve with some hefty protein to make a good match.",Vintners Blend,10,87,California,California Other,California,Ravenswood 2013 Vintners Blend Petite Sirah (California),https://www.winemag.com/buying-guide/ravenswood-2013-vintners-blend-petite-sirah-other/,Petite Sirah,2013,Ravenswood
13.2,Rose,US,"A pretty pale-pink color, this wine has aromas of cherry bubble gum, strawberry and herb. The palate has a full, creamy feel with flavors that linger. It's a broader style than often seen on rosés—more of a red wine feel—but it's hard to deny its appeal.",Estate Cabernet Franc,14,87,Washington,Columbia Valley,Walla Walla Valley (WA),Three Rivers 2014 Estate Cabernet Franc Cabernet Franc (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2014-estate-cabernet-franc-columbia-valley-walla-walla-wa/,Cabernet Franc,2014,Three Rivers
14,Red,Italy,"Vibrant and linear, this has classic aromas of young Nebbiolo, including wild red berry, fresh rose petal, damp earth and a whiff of cake spice. The racy palate offers sour cherry, fresh strawberry, orange peel and a hint of cinnamon alongside polished tannins and brisk acidity. Drink through 2016.",,,87,Piedmont,Nebbiolo d'Alba,,De Forville 2013  Nebbiolo d'Alba,https://www.winemag.com/buying-guide/forville-2013-nebbiolo-nebbiolo-dalba/,Nebbiolo,2013,De Forville
14.8,Red,US,"Aromas of smoke, sawdust and herbs are followed by lighter-styled cherry and cranberry flavors with spice accents.",Aunt Lee,42,87,Washington,Columbia Valley,Columbia Valley (WA),Darby 2011 Aunt Lee Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/darby-2011-aunt-lee-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Darby
11,White,US,"Dusty mineral and pollen notes lend savory complexity to this bracing, taut wine full of lemon and lime flavors. It's austere in style, yet attractive for it's earthy nuances. The finish meanders with cool, steely polish.",Sawmill Creek Vineyard Dry,22,87,New York,Finger Lakes,Finger Lakes,Bellwether 2013 Sawmill Creek Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/bellwether-2013-sawmill-creek-vineyard-dry-riesling-finger-lakes/,Riesling,2013,Bellwether
10.6,White,US,"Ethereally light and brisk on the palate, this off-dry Riesling counters ripe, juicy yellow peaches with a shock of lemon-lime acidity. There's a cool, rippling mineral tone throughout, accentuated by a slightly astringent, lime-zest finish.",Gridley Bluff Point Vineyard,25,87,New York,Finger Lakes,Finger Lakes,Silver Thread 2014 Gridley Bluff Point Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/silver-thread-2014-gridley-bluff-point-vineyard-riesling-finger-lakes/,Riesling,2014,Silver Thread
12.5,Rose,France,"Pale in color, this ripe wine has plenty of flavor. With strawberry fruits cut with intense acidity, it has a fine texture, lightly mineral and with plenty of tangy freshness. Red fruits show strongly at the end. Drink now.",,40,87,Loire Valley,Sancerre,,Roger et Didier Raimbault 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/roger-didier-raimbault-2014-rose-sancerre/,Rosé,2014,Roger et Didier Raimbault
14.5,Red,Italy,"Aromas of espresso, sawdust, high-toned fruit and a whiff of vanilla lead the nose. On the palate, notes of chocolate and coconut accent plum, black cherry and cocoa while polished tannins offer support.",,54,87,Piedmont,Barolo,,Rizieri 2011  Barolo,https://www.winemag.com/buying-guide/rizieri-2011-nebbiolo-barolo/,Nebbiolo,2011,Rizieri
14.8,Red,US,"Jammy vanilla and leather mark this lean, mouth-filling wine that's had considerable time in bottle. Broad-shouldered in blackberry, it finishes with a burst of fruit and oak.",Tradition,65,87,California,Napa,Napa Valley,Tobacco Road 2008 Tradition Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/tobacco-road-2008-tradition-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2008,Tobacco Road
14.12,White,US,"Butter, vanilla and barrel spices are at the fore, with tropical fruit working to get to the surface. It's creamy in feel, with seemingly plenty of malolactic influence. There's enjoyment to be had but it comes off as a bit clumsy.",,26,87,Washington,Columbia Valley,Horse Heaven Hills,The Conqueror 2013 Chardonnay (Horse Heaven Hills),https://www.winemag.com/buying-guide/conqueror-2013-chardonnay-columbia-valley-horse-heaven-hills/,Chardonnay,2013,The Conqueror
13.4,Red,US,"Slightly sour aromas of red cherry, dark chocolate and a pinch of crushed anise show on this wine made by a Thousand Oaks family with deep Italian winemaking roots. The bell pepper and black pepper elements on the palate blend nicely with sour cherry and tart cranberry fruits, held together by rather sticky tannins.",,34,87,California,Central Coast,Santa Barbara County,SVI 2011 Cabernet Sauvignon (Santa Barbara County),https://www.winemag.com/buying-guide/svi-2011-cabernet-sauvignon-central-coast-santa-barbara-county/,Cabernet Sauvignon,2011,SVI
12,Sparkling,Spain,"Grassy lemon-lime aromas are alert and bright. A fresh, fruity palate is home to mild apple, pear and lees flavors. On the finish, this Cava is lasting, steady and ordinary in a welcome, textbook way.",Brut,10,87,Catalonia,Cava,,Segura Viudas NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/segura-viudas-nv-brut-sparkling-cava-222467/,Sparkling Blend,,Segura Viudas
12.5,White,US,"While aged eight months in oak, this elegantly integrated Chardonnay reveals only the faintest whispers of toast and spice. Thirst quenching and quaffable, the palate highlights crisp peach and apricot against a taut backbone of lemon-line acidity. Enjoy now for it's fresh, youthful flair.",Barrel Reserve,12,87,New York,Finger Lakes,Finger Lakes,Knapp 2014 Barrel Reserve Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2014-barrel-reserve-chardonnay-finger-lakes/,Chardonnay,2014,Knapp
15.5,Red,US,"There's a strong sense of aromatic wood on the nose of this wine, with chaparral scrub and fennel stalks giving character to the raspberry, hibiscus and pomegranate fruit. The cooked herbs extend to the palate, where woody sage and pencil shavings spice up dark purple fruit.",J.D. Hurley,20,87,California,Central Coast,Central Coast,Martin Ranch 2012 J.D. Hurley Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/martin-ranch-2012-jd-hurley-pinot-noir-central-coast/,Pinot Noir,2012,Martin Ranch
14.5,Red,France,"For the vintage, which generally provided rather ripe fruit, this is a bit tight and stiffly tannic. The cherry cobbler aromas and flavors are certainly pleasurable, but finish crisp and firm. Give it a few years in the cellar, and drink 2017–2023.",Les Carbonnières,34,87,Rhône Valley,Gigondas,,Louis Bernard 2012 Les Carbonnières  (Gigondas),https://www.winemag.com/buying-guide/louis-bernard-2012-carbonnieres-red-gigondas/,Rhône-style Red Blend,2012,Louis Bernard
14.5,Red,Italy,"This opens with aromas of dried black currant, roasted coffee beans, oak and aniseed. The warm, low-acid palate offers dried black fruit, licorice, dark chocolate and vanilla, but not much fruit richness. The smooth texture is cut short by wood tannins that impart an astringent finish.","1,618",35,87,Tuscany,Cortona,,"Leuta 2009 1,618 Merlot (Cortona)",https://www.winemag.com/buying-guide/leuta-2009-1-618-merlot-cortona/,Merlot,2009,Leuta
13.9,Red,US,"This wine is a kitchen-sink-style blend with Merlot and Syrah in the lead. It has aromas of herb, tire rubber, vanilla and dark fruit. The fruit flavors are tart and supple in feel with a lingering finish.",Falcon Series Tribute,22,87,Washington,Columbia Valley,Yakima Valley,Kestrel 2011 Falcon Series Tribute Red (Yakima Valley),https://www.winemag.com/buying-guide/kestrel-2011-falcon-series-tribute-red-columbia-valley-yakima/,Red Blend,2011,Kestrel
13.5,Red,Italy,"This offers aromas of mature plum, berry, toasted oak and coffee. The straightforward palate offers roasted coffee beans, espresso, dried black cherry and licorice alongside fine-grained tannins. The fruit is starting to dry up, so drink soon.",I Tre Vescovi,18,87,Piedmont,Barbera d'Asti Superiore,,Vinchio-Vaglio Serra 2012 I Tre Vescovi  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/vinchio-vaglio-serra-2012-i-tre-vescovi-barbera-barbera-dasti-superiore/,Barbera,2012,Vinchio-Vaglio Serra
14.1,Red,US,"It's the Carmenère (14%) that pops first on this Cabernet Sauvignon and Cabernet Franc-dominant blend. Aromas of braised jalapeno pepper are followed by coffee, vanilla and dark fruit. The coffee and cherry flavors are light, with some grit to the tannins and a warm finish.",Redd Brand BDX,15,87,Washington,Columbia Valley,Columbia Valley (WA),Tertulia 2010 Redd Brand BDX Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2010-redd-brand-bdx-columbia-valley-wa/,Bordeaux-style Red Blend,2010,Tertulia
13.5,Red,Chile,"Black cherry and cassis aromas include notes of tree bark, rooty spices and animal hide. This feels juicy and alert, while toasty black-fruit flavors are mild. Blackened, peppery notes are unchecked on the energetic finish.",Crucero Collection,13,87,Colchagua Valley,,,Siegel 2013 Crucero Collection Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2013-crucero-collection-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Siegel
13.4,White,US,"This dry wine has a nice sense of reserve along with subtle lemony, earthy and milky flavors that linger on the finish. The texture has a nip of acidity and the body is light to medium.",,35,87,California,Sonoma,Sonoma Coast,Senses 2013 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/senses-2013-chardonnay-sonoma-coast/,Chardonnay,2013,Senses
15.5,Red,US,"Coming from the cool 2010 vintage, this wine seems a bit overwrought, with aromas of stewed herbs and cherry. The flavors are full bodied, backed by chewy tannins.",Klipsun Vineyard,,87,Washington,Columbia Valley,Red Mountain,Soléna 2010 Klipsun Vineyard Cabernet Sauvignon (Red Mountain),https://www.winemag.com/buying-guide/solena-2010-klipsun-vineyard-cabernet-sauvignon-columbia-valley-red-mountain/,Cabernet Sauvignon,2010,Soléna
12.5,Red,France,"This wine is rich, full of berry fruits and spice. The appealing juicy quality is crisp while also showing a balanced character. With a perfumed aftertaste, this attractive wine will be even better from 2016.",Arbin,19,87,France Other,Vin de Savoie,,Les Rocailles 2014 Arbin Mondeuse (Vin de Savoie),https://www.winemag.com/buying-guide/rocailles-2014-arbin-other-red-mondeuse-vin-savoie/,Mondeuse,2014,Les Rocailles
14.5,Red,Italy,"Aromas of chopped herbs, toasted oak and incense lead the nose. The palate offers dried black cherry, pomegranate, exotic spice, coconut and new oak but it lacks fruit richness and freshness. Drink now.",Nizza Vignali,48,87,Piedmont,Barbera d'Asti Superiore,,L'Armangia 2010 Nizza Vignali  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/larmangia-2010-nizza-vignali-barbera-barbera-dasti-superiore/,Barbera,2010,L'Armangia
14,Red,Italy,"Aromas of blue flowers, dried aromatic herbs and dark-skinned berry lead the nose. The juicy palate offers fleshy black cherry, raspberry, white pepper and roasted coffee bean alongside assertive, dusty tannins. A green note of powdered sage leaves an astringent finish.",,20,87,Tuscany,Maremma Toscana,,Paniole 2012  Maremma Toscana,https://www.winemag.com/buying-guide/paniole-2012-red-maremma-toscana/,Red Blend,2012,Paniole
13.5,Red,US,"Steve Clifton makes this wine pop with a wet river-stone minerality on the fresh olallieberry fruit-laden nose. The palate offers spiced plums, a bit of blood and turned-earth flavors.",,26,87,California,Central Coast,Santa Barbara County,Palmina 2011 Barbera (Santa Barbara County),https://www.winemag.com/buying-guide/palmina-2011-barbera-central-coast-santa-barbara-county/,Barbera,2011,Palmina
12,Rose,France,"This attractive and fruity wine blends Niellucciu with Sciacerellu, both local Corsican grapes. The freshness is right there, crisp and hinting at red currant flavors and bright acidity. Drink now.",Domaine Petroni,20,87,Corse,,,Union de Vignerons de l'Île de Beauté 2014 Domaine Petroni Rosé (Corse),https://www.winemag.com/buying-guide/union-vignerons-lile-beaute-2014-domaine-petroni-rose-corse/,Rosé,2014,Union de Vignerons de l'Île de Beauté
14.5,Red,US,"Minty strawberry hulls come to mind first in this wine, accented as it goes by a taste of grenadine and earth. Medium bodied and smooth in texture, it offers a big finish of black cherry and more of those strawberries.",Estate,45,87,California,Sonoma,Sonoma Valley,Nicholson Ranch 2012 Estate Pinot Noir (Sonoma Valley),https://www.winemag.com/buying-guide/nicholson-ranch-2012-estate-pinot-noir-sonoma-valley/,Pinot Noir,2012,Nicholson Ranch
14,Red,Italy,"Here's a firm red that opens with aromas of coffee, toast and black plum. On the dense palate, notes of roasted coffee bean and ground black pepper add interest to the core of dried blackberry. It's tightly wound, with bracing tannins.",Achelo,22,87,Tuscany,Cortona,,La Braccesca 2012 Achelo Syrah (Cortona),https://www.winemag.com/buying-guide/braccesca-2012-achelo-shiraz-syrah-syrah-cortona/,Syrah,2012,La Braccesca
14.9,Red,US,"This 75% Cabernet with 20% Merlot and 5% Petit Verdot opens with spicy black pepper and smoky leather, showing full-bodied tannin and texture. Varietal characteristics of cedar play in the shadows, while the overall experience takes its time to wind down on the finish.",Signature Series,19,87,California,Napa,Oakville,Kirkland Signature 2012 Signature Series Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/kirkland-signature-2012-signature-series-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Kirkland Signature
13.8,Red,US,"Bright, crisp red cherry and blackberry flavors drive a refreshing, fruity personality. Touches of nutmeg and vanilla show through, but this is not an oaky wine by any means. It will please a crowd and pair well with a wide variety of foods.",Estate,40,87,California,Sierra Foothills,Sierra Foothills,Wise Villa 2012 Estate Cabernet Sauvignon (Sierra Foothills),https://www.winemag.com/buying-guide/wise-villa-2012-estate-cabernet-sauvignon-sierra-foothills/,Cabernet Sauvignon,2012,Wise Villa
14,Red,France,"This medium-weight wine is a blend of 50% Grenache, 40% Syrah and 10% Mourvèdre, and the resulting wine admirably reflects elements of each variety. Treebark notes on the nose from the Mourvèdre, boysenberries from the Grenache and black olives from the Syrah. With its mild tannins, it's drinkable now through 2020.",,13,87,Rhône Valley,Costières de Nîmes,,Mas Carlot 2013 Red (Costières de Nîmes),https://www.winemag.com/buying-guide/mas-carlot-2013-red-costieres-nimes/,Rhône-style Red Blend,2013,Mas Carlot
13.2,Sparkling,US,"Forward and fruity, this bold, mouth-filling sparkling wine bursts of fleshy red cherries and raspberries. It's a cheerful blend of Chardonnay and Pinot Noir showcasing a blossomy, perfumed style and vibrant structure.",Reserve Sparkling,35,87,New York,Long Island,North Fork of Long Island,Lieb 2013 Reserve Sparkling Sparkling (North Fork of Long Island),https://www.winemag.com/buying-guide/lieb-2013-reserve-sparkling-long-island-north-fork/,Sparkling Blend,2013,Lieb
13.5,Red,US,"Lots of fruit flavors and lots of tannin make this both generous and a bit tight at the same time. While the ripe black cherry and blackberry aromas and flavors are tempting, the texture is firm and may need until 2018 to smooth for best drinking.",Small Lot Reserve,16,87,California,North Coast,North Coast,Irony 2013 Small Lot Reserve Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/irony-2013-small-lot-reserve-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2013,Irony
12.5,White,Spain,"Heavy oak aromas smother mild peach scents, while on the palate this is moderately plush and resiny. Oak-based flavors of spice and sawdust lead the way, backed by fleshy peach and apple notes. Heavy woodspice is the dominant flavor on the finish.",,17,87,Northern Spain,Bierzo,,Gotín del Risc 2014 Godello (Bierzo),https://www.winemag.com/buying-guide/gotin-risc-2014-spanish-white-godello-bierzo/,Godello,2014,Gotín del Risc
13.8,Red,US,"The aromas on this wine lean into the green, with notes of herbs, cedar and woodspice that seem somewhat at odds with the variety. The supple flavors show a mixture of intensity and restraint.",Reserve,30,87,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2012 Reserve Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2012-reserve-merlot-columbia-valley-wa/,Merlot,2012,Hogue
12.5,White,US,"Lush mango and melon flavors are off set by an unusually sprightly backbone of acidity on this fresh, sunny Gewürztraminer. It's fruity and forward yet deliciously gulpable.",,15,87,New York,Finger Lakes,Finger Lakes,Glenora 2014 Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Glenora
13.5,White,US,"Medium bodied, this wine offers softened tannins that are appealing on the palate. The co-mingling of pear, lemon, lime and oak will work well on the table. Restrained and approachable, it's well made and easy to like.",,18,87,California,Napa,Napa Valley,Franciscan 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/franciscan-2013-chardonnay-napa-valley/,Chardonnay,2013,Franciscan
14,Red,US,"This wine offers aromas of char, leather, spice, earth, flowers and cherry. It coats the palate with vibrantly tart cranberry flavors that possess a soft feel, bringing equal parts intrigue and delivery.",,25,87,Washington,Columbia Valley,Columbia Valley (WA),Covington 2011 Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/covington-2011-sangiovese-columbia-valley-wa/,Sangiovese,2011,Covington
14.2,Red,US,"From a notoriously tough vintage for the region, this wine shows gravel, turned earth, black olive, char and a bit of blackberry ripeness. It's lean on the palate, with flavors of tobacco, rustic elderberry and charred meats, exhibiting tannins that still need some chilling out.",,85,87,California,Napa,Napa Valley,Corley 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/corley-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Corley
,White,France,"This is a tight, mineral-driven wine with fresh acidity and a crisp character. Sémillon dominated, it conveys green fruits, bright acidity and a lively, tangy aftertaste. The wine is refreshing, fruity and ready to drink. Nicolas Thienpont and his brothers bought this 16-acre property in 1988.",,20,87,Bordeaux,Francs Côtes de Bordeaux,,Château les Charmes Godard 2014  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-charmes-godard-2014-white-francs-cotes/,Bordeaux-style White Blend,2014,Château les Charmes Godard
,White,France,"This 100% Sauvignon Blanc with six months in French oak is fresh with attractive fruitiness and light acidity. It has spice, a touch of toast and full yellow fruits. The aftertaste brings in a more citrus character that lets the wine finish with freshness. Drink now. Laurent Dubois is the family's ninth generation at this northern Gironde property.",Cuvée Prestige,,87,Bordeaux,Blaye Côtes de Bordeaux,,Château Les Bertrands 2014 Cuvée Prestige  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-bertrands-2014-cuvee-prestige-white-blaye-cotes/,Bordeaux-style White Blend,2014,Château Les Bertrands
13,Red,Italy,"Fruity aromas of red berry, blue flowers and a whiff of clove come together in the glass. The racy, straightforward palate offers blackberry, tart red currant, orange zest and ground pepper alongside brisk acidity. Drink soon to capture the bright fruit and freshness.",,15,87,Piedmont,Barbera d'Asti,,Dogliotti 1870 2014  Barbera d'Asti,https://www.winemag.com/buying-guide/dogliotti-1870-2014-barbera-barbera-dasti/,Barbera,1870,Dogliotti 1870
12.5,Red,France,"Still showing tannins as well as fresh, juicy red fruits, this wine is young and still developing. It is in a light style, fruity while with a core of tannins and stalky, black currant fruit. It is likely to remain a lean wine, a product of the 2013 vintage.",Réserve de Satis,17,87,Loire Valley,Chinon,,Domaine des Béguineries 2013 Réserve de Satis  (Chinon),https://www.winemag.com/buying-guide/domaine-beguineries-2013-reserve-de-satis-cabernet-franc-chinon/,Cabernet Franc,2013,Domaine des Béguineries
13.5,Red,France,"An easy-drinking Côtes du Rhône, this isn't particularly intense but is harmonious from start to finish. Hints of garrigue accent black cherry and plum fruit, while the texture is silky.",,20,87,Rhône Valley,Côtes du Rhône,,Château des Séraphin 2014 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-seraphin-2014-red-cotes/,Rhône-style Red Blend,2014,Château des Séraphin
14,Red,Italy,"Underbrush, pressed flowers and red berry aromas lead the nose. The easy-drinking palate offers ripe raspberry, black cherry, almond and a note of anise alongside polished tannins. This is already extremely accessible so enjoy now.",Il Clou,18,87,Piedmont,Dogliani Superiore,,Clavesana 2011 Il Clou  (Dogliani Superiore),https://www.winemag.com/buying-guide/clavesana-2011-il-clou-italian-red-dolcetto-dogliani-superiore/,Dolcetto,2011,Clavesana
13,Red,Spain,"Plum and berry aromas are clean and fruity, with no funk or oak to wade through. A juicy palate deals slightly medicinal plum and red-berry flavors in front of a solid yet slightly hot and spicy finish.",Señor Sierra de Alicante,10,87,Levante,Alicante,,Bocopa 2014 Señor Sierra de Alicante Tempranillo (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-senor-sierra-alicante-tempranillo-alicante/,Tempranillo,2014,Bocopa
13,Red,Spain,"Plum and raspberry aromas are clean, fruity and simple. The palate follows suit with lively acidity and punchy tannins in support of plum, cherry and moderate spice flavors. A light, zesty finish preserves this Monastrell's easy drinkability.",Alcanta,10,87,Levante,Alicante,,Bocopa 2014 Alcanta Monastrell (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-alcanta-mourvedre-monastrell-alicante/,Monastrell,2014,Bocopa
13,Sparkling,US,"Dark yellow-gold in color, this Pinot Noir-based sparkler also has 28% Pinot Meunier and 24% Chardonnay, combining grapes from two far-reaching appellations. Slightly dull on the nose, it has a medium build of apple crisp and brioche along with a tangy taste of baked strawberry.",Reserve Brut,30,87,California,Napa-Sonoma,Napa County-Sonoma County,Chandon NV Reserve Brut Sparkling (Napa County-Sonoma County),https://www.winemag.com/buying-guide/chandon-nv-reserve-brut-sparkling-napa-sonoma-county-county/,Sparkling Blend,,Chandon
13.5,Red,US,"Lively, lip-smacking fruit flavors and a tangy, tannic texture will make this a great pairing with grilled chicken, steak or portobello mushrooms. Medium bodied and well balanced, it's fun to drink.",,8,87,California,California Other,California,Backhouse 2012 Merlot (California),https://www.winemag.com/buying-guide/backhouse-2012-merlot-other/,Merlot,2012,Backhouse
14.9,Red,US,"A small-production wine for the producer, this heavy-hitting release is robust and meaty, built with plenty of structure and a full body. Pomegranate and strawberry fill out the fruit components, while a touch of rose petal dances in the background, the wine taking time ultimately to unwind.",Maestro Collection Ranch No. 5,39,87,California,Napa,Carneros-Napa Valley,Beaulieu Vineyard 2013 Maestro Collection Ranch No. 5 Pinot Noir (Carneros-Napa Valley),https://www.winemag.com/buying-guide/beaulieu-vineyard-2013-maestro-collection-ranch-no-5-pinot-noir-napa-carneros-valley/,Pinot Noir,2013,Beaulieu Vineyard
12,Sparkling,Spain,"Bread, vanilla cookie and pear scents drive the bouquet on this nature Cava. A citrusy, medium-bodied palate shows flavors of cider, brined apple and mixed citrus fruits, while the finish is salty, with notes of orange and grapefruit.",Gran Reserva Brut Nature,20,87,Catalonia,Cava,,Bohigas NV Gran Reserva Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/bohigas-nv-gran-reserva-brut-nature-sparkling-cava-215674/,Sparkling Blend,,Bohigas
13,White,US,Aromas of pear and tropical fruit lead to off-dry fruit flavors with a zing of acid that draws out the finish. It's perfect for a warm afternoon.,,18,88,Washington,Columbia Valley,Yakima Valley,Thurston Wolfe 2014 Albariño (Yakima Valley),https://www.winemag.com/buying-guide/thurston-wolfe-2014-albarino-columbia-valley-yakima/,Albariño,2014,Thurston Wolfe
,Red,US,"Sangiovese, Malbec and Merlot take the lead on this blend. Red cherry, plum and red currant aromas are followed by tangy fruit flavors, with the oak seeming dialed back and a lingering finish. Pair it with pizza or a red pasta sauce.",River's,14,88,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2013 River's Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2013-rivers-red-columbia-valley-wa/,Red Blend,2013,Three Rivers
12.5,White,US,"Zesty lime and lemon notes cut a razor's edge through this buoyantly fruity, floral dry Riesling. Bright peach, mango and melon flavors are lip smacking on the palate, nuanced by a hint of savory dried herbs. It's a refreshing, delicately framed wine to enjoy now.",Lahoma Vineyard Dry,15,88,New York,Finger Lakes,Finger Lakes,Thirsty Owl Wine Company 2014 Lahoma Vineyard Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/thirsty-owl-wine-company-2014-lahoma-vineyard-dry-riesling-finger-lakes/,Riesling,2014,Thirsty Owl Wine Company
13.6,Red,US,"An attractively earthy, meaty character in the aromas and flavors is balanced out by an elegant texture, medium body and moderate tannins. Elements of black pepper, soy sauce and blackberry fill out the flavors and linger on the finish.",Divine,13,88,California,Central Valley,Lodi,The Divining Rod 2012 Divine Red (Lodi),https://www.winemag.com/buying-guide/divining-rod-2012-divine-red-central-valley-lodi/,Red Blend,2012,The Divining Rod
15,Red,Italy,"This full-bodied wine opens with aromas of toast, vanilla, cocoa, plum, violet and a whiff of grilled pepper. The robust palate offers black cherry, red currant, anise and clove alongside racy acidity and fine-grained tannins that leave a rather drying finish.",Bricco Asinari Nizza,19,88,Piedmont,Barbera d'Asti Superiore,,Tenute dei Vallarino 2009 Bricco Asinari Nizza  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/tenute-vallarino-2009-bricco-asinari-nizza-barbera-barbera-dasti-superiore/,Barbera,2009,Tenute dei Vallarino
12.6,Red,US,"This offers red cherry and black cherry aromas with a touch of earthiness. Vivid cherry and blackberry flavors partner with a tart, lively texture buoyed by crisp acidity. The wine is light bodied, moderately tannic and leanly appetizing.",Testa Vineyard,28,88,California,Mendocino County,Mendocino,Donkey & Goat 2013 Testa Vineyard Carignane (Mendocino),https://www.winemag.com/buying-guide/donkey-goat-2013-testa-vineyard-carignan-carignane-mendocino-lake-counties-mendocino/,Carignane,2013,Donkey & Goat
12.5,Sparkling,US,"This elegant sparkler has a lot going for it, from the complex aromas of bread dough and thyme to flavors of lemon and lime. Made from organically grown Pinot Noir and Chardonnay grapes, it offers a very clean and fresh personality and crisp and tangy texture.",Cuvée Brut,25,88,California,Mendocino County,Potter Valley,McFadden NV Cuvée Brut Sparkling (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-nv-cuvee-brut-sparkling-potter-valley-214625/,Sparkling Blend,,McFadden
12.8,White,US,"Delicious aromas of yellow cake batter, lemon and a touch of butter greet the nose on this wine by Mike Sinor. The palate proves much more delicate than the nose suggests, with yellow pear fruit and rain-on-cement minerality.",,19,88,California,Central Coast,San Luis Obispo County,Sinor-LaVallee 2014 Pinot Gris (San Luis Obispo County),https://www.winemag.com/buying-guide/sinor-lavallee-2014-pinot-grigio-gris-gris-central-coast-san-luis-obispo-county/,Pinot Gris,2014,Sinor-LaVallee
13.9,White,US,"While fresh and fruity in aroma, this feels full bodied, tastes rich but not sweet, and has a smooth texture. Aromas like apples and bananas tone down to milder spicy, baked-apple flavors that stay through the finish.",White Elephant,18,88,California,Central Valley,Clarksburg,Vinum 2013 White Elephant White (Clarksburg),https://www.winemag.com/buying-guide/vinum-2013-white-elephant-central-valley-clarksburg/,White Blend,2013,Vinum
14.7,White,US,"This wine offers a ripe abundance of apple and pear, veering almost into tropical flavors. It conveys richness amid a streak of high acidity, the oak semi-restrained. It finishes in vanilla crème brûlée.",Home Ranch,30,88,California,Sonoma,Dry Creek Valley,Sbragia 2012 Home Ranch Chardonnay (Dry Creek Valley),https://www.winemag.com/buying-guide/sbragia-2012-home-ranch-chardonnay-sonoma-dry-creek-valley/,Chardonnay,2012,Sbragia
12.5,White,France,"This broad, fragrant wine has both great acidity and delicious ripe green plum and gooseberry fruits. Tangy and bright, it is going to fill out as it ages. Drink now or from 2016.",Les Caillottes,22,88,Loire Valley,Sancerre,,Vignoble Dauny 2014 Les Caillottes  (Sancerre),https://www.winemag.com/buying-guide/vignoble-dauny-2014-caillottes-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Vignoble Dauny
13,Red,Spain,"This Garnacha Tintorera (Alicante Bouschet) opens with earthy, ripe red-berry aromas. The palate is fleshy and plush, with baked, earthy flavors of blackberry and raisin. Baked notes persist on a solid, minty, slightly hot finish.",El Miracle by Mariscal Old Vine,11,88,Levante,Valencia,,Vicente Gandia 2011 El Miracle by Mariscal Old Vine Garnacha Tintorera (Valencia),https://www.winemag.com/buying-guide/vicente-gandia-2011-el-miracle-by-mariscal-old-vine-other-red-garnacha-tintorera-valencia/,Garnacha Tintorera,2011,Vicente Gandia
14.5,Red,Chile,"Aromas of coffee grinds, olives, green herbs and oak lead to a lean but fresh palate. Herbal and oaky flavors accent sweet plum notes, and then vanilla pours in to soften an herbaceous finish.",First Edition,24,88,Cachapoal Valley,,,Valle Secreto 2012 First Edition Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2012-first-edition-carmenere-cachapoal-valley/,Carmenère,2012,Valle Secreto
13,White,South Africa,"Herbal fynbos, sweet grass and lime leaf aromas are upfront on the nose of this wine, followed by supporting notes of Anjou pear, honeydew rind and honeysuckle. It's attractive and easy drinking, with refreshing citrus and green apple flavors that finish crisp and clean. Drink now.",,12,88,Western Cape,,,Tussock Jumper 2014 Chenin Blanc (Western Cape),https://www.winemag.com/buying-guide/tussock-jumper-2014-chenin-blanc-western-cape/,Chenin Blanc,2014,Tussock Jumper
14,Red,Italy,"Aromas of raisin, tobacco, cedar and toasted oak lead the nose on this full-bodied Merlot. The palate offers dried black cherry, black currant, graphite, licorice and clove alongside firm tannins that are rather rough on the finish.",Vignacatena,42,88,Tuscany,Colli della Toscana Centrale,,Tenuta di Lilliano 2010 Vignacatena Merlot (Colli della Toscana Centrale),https://www.winemag.com/buying-guide/tenuta-lilliano-2010-vignacatena-merlot-colli-della-toscana-centrale/,Merlot,2010,Tenuta di Lilliano
12.5,Red,France,"Still young, this is a wine with fruit and acidity that dominate. At the moment, it is about stalky red berry fruits that need to soften into the smoky background. The aftertaste is perfumed and fresh. Let the wine age until 2017.",Marie de Beauregard,,88,Loire Valley,Chinon,,Saget la Perrière 2014 Marie de Beauregard  (Chinon),https://www.winemag.com/buying-guide/saget-perriere-2014-marie-beauregard-cabernet-franc-chinon/,Cabernet Franc,2014,Saget la Perrière
12.5,White,US,"Steely and polished, this dry, intensely mineral Riesling calibrates savory apple and pear flavors against tart lemon, tangerine and pineapple acidity. The moderately long finish reverberates with a zesty bite of bitter lime skin.",Dry,20,88,New York,New York Other,New York,Waters Crest 2013 Dry Riesling (New York),https://www.winemag.com/buying-guide/waters-crest-2013-dry-riesling-other/,Riesling,2013,Waters Crest
11.6,White,US,"Pretty white blossom and fresh apple notes are cast in a veil of crushed minerals in this deft, delicate Riesling. Lacy sweetness and sunny tangerine acidity brighten the midpalate. This is a lovely off-dry wine that's delicious now for it's fresh, fragrant youth.",Dry,15,88,New York,Finger Lakes,Finger Lakes,Wagner 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/wagner-2013-dry-riesling-finger-lakes/,Riesling,2013,Wagner
12.5,White,Spain,"Quiet aromas of peach and nectarine are subdued in nature. This feels melony, with pulpy weight cut by solid acidity. Nectarine, melon and apple are standard-issue flavors, while the finish is mild and fleshy in feel.",,15,88,Galicia,Rías Baixas,,Ramón Bilbao 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/ramon-bilbao-2014-albarino-rias-baixas/,Albariño,2014,Ramón Bilbao
14.7,Red,US,"Red cherries and rose-petal extract waft into the plush nose on this bottling, which also discloses fresh acidity. The palate offers sour cherries, red bricks, chopped marjoram and cooked beef flavors.",,34,88,California,Central Coast,Paso Robles,Pianetta 2012 Sangiovese (Paso Robles),https://www.winemag.com/buying-guide/pianetta-2012-sangiovese-central-coast-paso-robles/,Sangiovese,2012,Pianetta
13.8,Red,US,"Aromas of vanilla extract, cocoa and fruit leather lead to full-feeling cherry, woodspice and barrel flavors. Mocha and cherry flavors show a good balance that carries through the finish.",,39,88,Washington,Columbia Valley,Walla Walla Valley (WA),Mosquito Fleet 2012 Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/mosquito-fleet-2012-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Mosquito Fleet
13.2,White,US,"Mild apricot, mineral and almond flavors combine for a quiet and dry approach. It is full bodied, rather rich in texture, but well balanced by acidity. A subtle toasted-nut nuance lingers on the finish.",Della Casa Estate Grown Vino Bianco,14,88,California,Sierra Foothills,Sierra Foothills,Naggiar 2014 Della Casa Estate Grown Vino Bianco White (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2014-della-casa-estate-grown-vino-bianco-white-sierra-foothills/,White Blend,2014,Naggiar
14.5,Red,US,"This 100% varietal wine opens with beautifully lush aromas of blackberry and licorice, before a seamless, soft layering of leather comes in. Soft tannins mark the midpalate, followed by a finish steeped in smoky vanilla and herb.",,26,88,California,Sonoma,Alexander Valley,Murphy-Goode 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/murphy-goode-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Murphy-Goode
14,Red,US,"Sourced from three vineyard sites, this wine is named for the producer's wife and is his first attempt commercially with the variety. Smooth and silky in texture, it offers aromas that lean toward funky earth and dirt, with a touch of oak in the mix, too. Some soy and black tea finish things off.",Heather,60,88,California,Sonoma,Russian River Valley,MacLaren 2013 Heather Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/maclaren-2013-heather-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,MacLaren
14.5,White,US,"Hailing from the winery's Los Alamos Valley Vineyard that lines Highway 101, this wine is quite light in color and shows delicate, clean honeydew, honey dust and apple-blossom candy aromas. It's light yet playful in the glass, with limestone, lime rind and green apple flavors. It's straightforward but well assembled.",Estate Vineyards,17,88,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2013 Estate Vineyards Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2013-estate-vineyards-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Lucas & Lewellen
12.5,Sparkling,US,"The faintest hint of pink, this 80% Pinot Noir and 20% Chardonnay sparkler shows bright nectarine, lime blossoms, wet stone and yeast on the nose. It's tight and bright on the crisp palate, with lime skin, sour yeast and stony green-apple flavors.",Brut,30,88,California,Central Coast,Santa Barbara County,Lucas & Lewellen 2012 Brut Sparkling (Santa Barbara County),https://www.winemag.com/buying-guide/lucas-lewellen-2012-brut-sparkling-central-coast-santa-barbara-county/,Sparkling Blend,2012,Lucas & Lewellen
14.5,Red,Italy,"This opens with aromas of blackberry, leather, coffee and scorched earth. On the palate, licorice, clove and a balsamic note add depth to the core of dried black cherry while fine-grained tannins provide the framework. Drink it sooner rather later to capture the fruit richness.",Bricco Battista,50,88,Piedmont,Barbera del Monferrato Superiore,,Giulio Accornero e Figli 2011 Bricco Battista  (Barbera del Monferrato Superiore),https://www.winemag.com/buying-guide/giulio-accornero-e-figli-2011-bricco-battista-barbera-barbera-monferrato-superiore/,Barbera,2011,Giulio Accornero e Figli
14.5,Red,US,"Soft and fruity in black cherry and plum, this wine offers a solid foundation of cinnamon spice atop a mountain of blackberry. The acidity is well measured and the finish medium in length and breadth.",,30,88,California,Napa,Napa County,Girard 2012 Cabernet Sauvignon (Napa County),https://www.winemag.com/buying-guide/girard-2012-cabernet-sauvignon-napa-county/,Cabernet Sauvignon,2012,Girard
12,White,France,"The Chasselas, once the dominant grape of Pouilly-sur-Loire, is now rarely found, losing out to Sauvignon Blanc and Pouilly-Fumé. This wine, fresh and a deliciously light, shows the grape's attractive crisp character. It is young, fruity and ready to drink.",Les Marnes,19,88,Loire Valley,Pouilly-sur-Loire,,Fournier Père et Fils 2014 Les Marnes  (Pouilly-sur-Loire),https://www.winemag.com/buying-guide/fournier-pere-fils-2014-marnes-other-white-chasselas-pouilly-sur/,Chasselas,2014,Fournier Père et Fils
13,Red,France,"Cigar-box aromas are followed on the palate by a wine with a young, tight, firm structure. The tannins are up front, keeping the red fruits behind and still needing to develop. That should not take long, giving a wine full of red plum and berry flavors with a dry core of tannins. Drink from late 2016.",,25,88,Loire Valley,Saint-Nicolas-de-Bourgueil,,Domaine les Pins 2014  Saint-Nicolas-de-Bourgueil,https://www.winemag.com/buying-guide/domaine-pins-2014-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2014,Domaine les Pins
12,White,France,"This is a crisp and deliciously tangy wine from a single parcel. Full of lemon and fresh apple flavors, it is bright with acidity. Produced from vines over 35 years old, it has a good concentration of fruit and ripeness. Drink from 2016.",Pavillon Sur Lie,17,88,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2014 Pavillon Sur Lie  (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2014-pavillon-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2014,Domaine du Haut Bourg
13,White,France,"The Perrin family continues to turn out remarkable wines at every price level, including this $10 white blend of Grenache Blanc, Marsanne, Roussanne and Viognier. Rather than favoring bold, distinctive fruit, it's more understated, with hints of marshmallow and melon that should prove versatile at the table. It's substantial and weighty without being fat or rich—just a nice drink.",Réserve,10,88,Rhône Valley,Côtes du Rhône,,Famille Perrin 2014 Réserve White (Côtes du Rhône),https://www.winemag.com/buying-guide/famille-perrin-2014-reserve-white-cotes/,Rhône-style White Blend,2014,Famille Perrin
14.4,Red,US,"This wine is a blend of Merlot (28%), Cabernet Franc (26%), Petit Verdot (21%), Cabernet Sauvignon (15%) and Tempranillo. Aromas of red fruit, herbs, pencil eraser and tobacco are followed by full-feeling red and black fruit flavors backed by grainy tannins.",Exhibition,22,88,Washington,Columbia Valley,Yakima Valley,Fall Line 2012 Exhibition Red (Yakima Valley),https://www.winemag.com/buying-guide/fall-line-2012-exhibition-red-columbia-valley-yakima/,Red Blend,2012,Fall Line
12.5,White,Chile,"Grass and bell pepper aromas define the nose on this lithe white. Following the nose, the palate is tangy, angular and sharp. Lively flavors of lemon, scallion and tarragon finish long, with hard-driving acidity.",Boya,18,88,Leyda Valley,,,Garces Silva 2014 Boya Sauvignon Blanc (Leyda Valley),https://www.winemag.com/buying-guide/garces-silva-2014-boya-sauvignon-blanc-leyda-valley/,Sauvignon Blanc,2014,Garces Silva
12,Sparkling,Italy,"Aromas of toast and hazelnut lead the way on this lively wine, following through to the palate along with yellow apple skin and a hint of mineral. Vigorous bubbles give it a bright mouthfeel.",Cuvée 36 Mesi,30,88,Piedmont,Alta Langa,,Gancia 2009 Cuvée 36 Mesi Sparkling (Alta Langa),https://www.winemag.com/buying-guide/gancia-2009-cuvee-36-mesi-sparkling-alta-langa/,Sparkling Blend,2009,Gancia
13.8,Red,US,"Cranberry, blueberry, vanilla and milk chocolate aromas are at the fore. It's silky in feel with a reserved styling.",Estate Grown,30,88,Washington,Columbia Valley,Columbia Valley (WA),Gamache 2011 Estate Grown Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/gamache-2011-estate-grown-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2011,Gamache
14,Red,Italy,"An easy-drinking blend of 50% Merlot, 25% Cabernet Sauvignon and 25% Sangiovese, this doles out juicy black cherry, blackberry, white pepper and a hint of licorice. Silky tannins and fresh acidity provide the easygoing framework.",Pievi,20,88,Tuscany,Bolgheri,,Fabio Motta 2012 Pievi  (Bolgheri),https://www.winemag.com/buying-guide/fabio-motta-2012-pievi-red-bolgheri/,Red Blend,2012,Fabio Motta
13.7,White,US,"Quite a steal for lovers of this variety, this wine shows green apple, kiwi, chalk and a sharp lime-peel edge on the nose. The palate offers flavors of grapefruit and Key lime wedges, but the real winning aspects are the white pepper spice and the rain-on-cement minerality.",,15,88,California,Central Coast,Central Coast,Edna Valley Vineyard 2014 Sauvignon Blanc (Central Coast),https://www.winemag.com/buying-guide/edna-valley-vineyard-2014-sauvignon-blanc-central-coast/,Sauvignon Blanc,2014,Edna Valley Vineyard
12.8,Red,France,"Bold and fruity, this ripe, smoky wine has red berry and blackberry fruit flavors cut with acidity. This blend is smooth in texture, with a full, rich fruitiness on the palate. It will age further, although the wine is ready to drink now.",,11,88,Bordeaux,Bordeaux Supérieur,,Château Jeanguillon 2012  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-jeanguillon-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Jeanguillon
,Red,France,"This wine is already attractively balanced with ripe red plum fruits giving weight. That is backed by the firm wood and fruit tannins that offer spice and a creamy texture. Drink from 2017. An Alain Aubert estate, it is run by daughter and oenologist Amélie Aubert.",,15,88,Bordeaux,Castillon Côtes de Bordeaux,,Château Hyot 2013  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-hyot-2013-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château Hyot
14,Red,France,"Showing the typical power and concentration of the 2010 vintage, this is a dense and structured wine. Good acidity and black plum flavors show through the big tannic texture and dry core. The wine still needs to age so drink from 2018. This is a 60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc blend from Mallet Frères.",,25,88,Bordeaux,Côtes de Bourg,,Château Haut-Macô 2010  Côtes de Bourg,https://www.winemag.com/buying-guide/chateau-haut-maco-2010-red-cotes-bourg/,Bordeaux-style Red Blend,2010,Château Haut-Macô
12.5,Red,France,"Aged for a year in wood, this dense, structured wine has serious tannins that are still very firm. Hints of juicy red currant fruits underneath promise a fresh, fruity wine with time. Drink this wine from 2017.",,20,88,Bordeaux,Graves,,Château Galès 2012  Graves,https://www.winemag.com/buying-guide/chateau-gales-2012-red-graves/,Bordeaux-style Red Blend,2012,Château Galès
14.5,Red,Italy,"Aromas of oak, leather, plum, vanilla and espresso unfold in the glass. The concentrated palate doles out dried black cherry, blackberry jam, oak-driven spice and licorice alongside firm, fine-grained tannin. This has weight and a velvety texture but it isn't overly vibrant, so drink sooner rather than later.",Nizza La Vigna dell'Angelo,85,88,Piedmont,Barbera d'Asti,,Cascina La Barbatella 2012 Nizza La Vigna dell'Angelo  (Barbera d'Asti),https://www.winemag.com/buying-guide/cascina-barbatella-2012-nizza-vigna-dellangelo-barbera-barbera-dasti/,Barbera,2012,Cascina La Barbatella
14,Rose,US,"Vineyard-designated rosés are unusual in the state, and other Cinsault offerings unheard of at present. Pale copper in color, this offers berry aromas followed by just off-dry flavors backed by a big blast of acid that keeps you coming back for more.",Limited Edition Canyon Vineyard Ranch Cinsault,20,88,Washington,Columbia Valley,Yakima Valley,Canoe Ridge 2014 Limited Edition Canyon Vineyard Ranch Cinsault Cinsault (Yakima Valley),https://www.winemag.com/buying-guide/canoe-ridge-2014-limited-edition-canyon-vineyard-ranch-cinsault-other-red-cinsault-columbia-valley-yakima/,Cinsault,2014,Canoe Ridge
13.5,Red,Italy,"Underbrush, violet, berry, tilled soil and espresso aromas come together in the glass. The medium-bodied palate doles out blackberry, wild cherry, white pepper and a vanilla note alongside fresh acidity and supple tannins.",Lablù,,88,Piedmont,Barbera d'Alba,,Damilano 2013 Lablù  (Barbera d'Alba),https://www.winemag.com/buying-guide/damilano-2013-lablu-barbera-barbera-dasti/,Barbera,2013,Damilano
12.5,Sparkling,France,A significant touch of bitterness in this wine spoils the otherwise attractive tropical fruit. It suggests the wine is too young and going through one of Chenin Blanc's growing-pain stages. Keep the wine until 2017 when it will broaden out and be all about perfumed fruit.,De Chanceny Brut Excellence,20,88,Loire Valley,Vouvray,,Cave des Producteurs de Vouvray 2012 De Chanceny Brut Excellence  (Vouvray),https://www.winemag.com/buying-guide/cave-producteurs-vouvray-2012-chanceny-brut-excellence-chenin-blanc-vouvray/,Chenin Blanc,2012,Cave des Producteurs de Vouvray
15,Red,Italy,"Aromas of black plum, vanilla, blue flowers, baked earth and leather lead the nose on this bold Barbera. The big, chewy palate doles out juicy blackberry, black cherry, licorice, clove and orange zest alongside fresh acidity and round tannins.",Masarej,30,88,Piedmont,Barbera d'Asti,,Castello del Poggio 2012 Masarej  (Barbera d'Asti),https://www.winemag.com/buying-guide/castello-poggio-2012-masarej-barbera-barbera-dasti/,Barbera,2012,Castello del Poggio
13,Red,France,"This rich wine is full of berry fruits that are smoothed out by wood aging. It is still young, with a structure of tannins that gives a dry edge. That will soften to reveal the fruitiness of the Merlot/Cabernet Franc blend with its fresh aftertaste. Drink from 2017. The d'Arfeuille family is now in its fifth century on Bordeaux's Right Bank.",,20,88,Bordeaux,Fronsac,,Château Tessendey 2012  Fronsac,https://www.winemag.com/buying-guide/chateau-tessendey-2012-red-fronsac/,Bordeaux-style Red Blend,2012,Château Tessendey
14.1,White,US,"Chalk, Key lime, macaron and slight scents of wool greet the nose on this blend of 40% Grenache Blanc, 28% Viognier, 20% Picpoul Blanc and 12% Roussanne. It's very clean and crisp once sipped, with a seared-lemon character in the midpalate and limestone minerality contributing to a decent grip for a white wine.",Finder,25,88,California,Central Coast,Paso Robles,Adelaida 2013 Finder White (Paso Robles),https://www.winemag.com/buying-guide/adelaida-2013-finder-white-central-coast-paso-robles/,Rhône-style White Blend,2013,Adelaida
10.6,White,US,"Intense lemon-lime acidity contrasts luscious yellow cherry and peach flavors in this vibrant, penetrating Riesling. Semidry in style, it's fine and filigreed in texture yet powerful enough to maintain a strong, long finish.",Middle Block One,16,88,New York,Finger Lakes,Seneca Lake,Atwater 2013 Middle Block One Riesling (Seneca Lake),https://www.winemag.com/buying-guide/atwater-2013-middle-block-one-riesling-finger-lakes-seneca-lake/,Riesling,2013,Atwater
12,Sparkling,Spain,"After an early aromatic blast of sulfuric matchstick, this turns for the better while providing scents of citrus, fresh-cut grass and minerals. The palate is zesty, with briny flavors of nectarine and orange. A minerally, slightly salty finish keeps this on course.",Private Reserve Brut Nature,21,88,Catalonia,Cava,,Alta Alella 2013 Private Reserve Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/alta-alella-2013-private-reserve-brut-nature-sparkling-cava/,Sparkling Blend,2013,Alta Alella
13.5,Red,US,"Made entirely from Cabernet from a single vineyard block, this wine explores the variety's more savory side, with aromas of leafy herbs, green pepper, cigar box, musk and dark chocolate. The cherry flavors are tart backed by chewy tannins.",Blue Mountain Vineyard,35,88,Washington,Columbia Valley,Walla Walla Valley (WA),Brady Cellars 2012 Blue Mountain Vineyard Cabernet Sauvignon (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/brady-cellars-2012-blue-mountain-vineyard-cabernet-sauvignon-columbia-valley-walla-walla-wa/,Cabernet Sauvignon,2012,Brady Cellars
13,Red,Spain,"Raspberry and cherry aromas come with mild spice notes. This has a zesty, citric feel due to punchy acidity, while raspberry and red-plum flavors end tight, lean and fresh yet well focused. This is a nice, juicy Monastrell to drink now.",Laudum Old Vines,16,88,Levante,Alicante,,Bocopa NV Laudum Old Vines Monastrell (Alicante),https://www.winemag.com/buying-guide/bocopa-nv-laudum-old-vines-mourvedre-monastrell-alicante/,Monastrell,,Bocopa
12.7,Rose,US,"This vibrantly light, restrained wine comes from some hallowed vineyards, including Hudson, Stagecoach and Crocker & Starr, the blend comprised of 38% Cabernet Franc, 34% Cabernet Sauvignon and 28% Merlot. Dark in color, it offers aromas of cherry liqueur and orange, and remains dry on the palate, low in power and high in minerality.",Arriviste,25,88,California,Napa,Napa Valley,Blackbird Vineyards 2014 Arriviste Rosé (Napa Valley),https://www.winemag.com/buying-guide/blackbird-2014-arriviste-rose-napa-valley/,Rosé,2014,Blackbird Vineyards
13,Red,US,"Whiffs of cherry Coke and vanilla juxtapose fresh red raspberry perfume on the nose of this fruity, forward Merlot. Sour cherry and berry flavors are juicy and thirst quenching, framed by a fringe of feathery tannins. Drink now to enjoy its fresh, primary flair.",,35,88,New York,Long Island,North Fork of Long Island,Bedell 2012 Merlot (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2012-merlot-long-island-north-fork/,Merlot,2012,Bedell
14.5,White,US,"This blend of Monterey and Santa Barbara county vineyards offers fresh aromas of lemon-lime soda, chives and a hint of smoke. The palate is framed around sour-sweet green apple, with more bitterness and tension coming from green pear flesh and citrus pith.",Grand Reserve,22,88,California,Central Coast,Central Coast,Kendall-Jackson 2013 Grand Reserve Chardonnay (Central Coast),https://www.winemag.com/buying-guide/kendall-jackson-2013-grand-reserve-chardonnay-central-coast/,Chardonnay,2013,Kendall-Jackson
14.5,Red,US,"A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, this wine offers aromas of dried herbs, milk chocolate and raspberries. It's silky in feel with polished tannins and a spice-filled finish.",The Reserve,30,88,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2012 The Reserve Red (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2012-the-reserve-red-columbia-valley-horse-heaven-hills/,Red Blend,2012,14 Hands
13.5,Red,US,"Attractive and complex, this blend of Zinfandel, Syrah and Petite Sirah starts with black pepper and roast beef aromas, then goes to deep, just-ripe flavors of Bing cherry and pomegranate. It has full body, good structure and texture. Moderate tannins and acidity balance out the richer impressions.",CORO,37,88,California,Mendocino County,Mendocino,McFadden 2011 CORO Red (Mendocino),https://www.winemag.com/buying-guide/mcfadden-2011-coro-red-mendocino-lake-counties-mendocino/,Red Blend,2011,McFadden
14,Red,US,"More thickly structured and granular than the producer's vineyard-designates, this wine is medium in body and weight with a nice backbone of acidity. It veers into forest floor and sandalwood characteristics amid dense, dark cherry.",,39,88,California,Sonoma,Russian River Valley,WesMar 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/wesmar-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,WesMar
15.7,Red,US,"A rare find, this is a delightfully fun wine, black and inky. Exuberant red cherry and brioche play off one another on the nose and palate. Integrated tannins give it a softness, though it is in no way shy or lacking in power.",Noir de Noirs Old Vines,30,88,California,Sonoma,Sonoma County,Wellington 2013 Noir de Noirs Old Vines Alicante Bouschet (Sonoma County),https://www.winemag.com/buying-guide/wellington-2013-noir-noirs-old-vines-other-red-alicante-bouschet-sonoma-county/,Alicante Bouschet,2013,Wellington
13,Red,Spain,"Pure cherry, raspberry and plum aromas show a higher level of quality than your average value-priced Alicante red. This is Monastrell with Cabernet Sauvignon and Tempranillo, and it's juicy and full of grip. Lightly smoky flavors of mixed berry fruits finish toasty and a touch oaky. Overall, this is solid and genuine.",Castillo de Alicante Gran Selección,13,88,Levante,Alicante,,Bocopa 2014 Castillo de Alicante Gran Selección Red (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-castillo-alicante-gran-seleccion-red-alicante/,Red Blend,2014,Bocopa
15,Red,Spain,"Wiry currant and raspberry aromas are lightly herbal and minty. This is staunchly tannic, with black cherry, plum and herbal flavors. A wiry, gritty finish sizzles with pinching acidity.",La Nymphina,20,88,Levante,Yecla,,Bodega Trenza 2012 La Nymphina Monastrell (Yecla),https://www.winemag.com/buying-guide/bodega-trenza-2012-nymphina-mourvedre-monastrell-yecla/,Monastrell,2012,Bodega Trenza
11.1,Dessert,US,"Made from Moscato di Canelli, this dessert wine is more like a still wine in bouquet, not exuding sweet as much as floral. On the palate, it's a different story, taking on richness and thickness around flavors of baked apple and nutmeg, finding a good balance on the finish.",Estate St. Helena Vineyard,25,88,California,Napa,Napa Valley,Benessere 2013 Estate St. Helena Vineyard Moscato (Napa Valley),https://www.winemag.com/buying-guide/benessere-2013-estate-st-helena-vineyard-muscat-moscato-napa-valley/,Moscato,2013,Benessere
14.5,Red,US,"Fresh raspberries and pomegranate blend with cherry and rhubarb pie on the fruity nose of this wine from veteran vintner Eric Laumann, who also manages to get some slate minerality in the nose. The palate shows lots of cranberry and hibiscus, with bright acidity and plum-skin grip.",,22,88,California,Central Coast,Santa Lucia Highlands,Cambiata 2013 Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/cambiata-2013-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Cambiata
15.3,Red,US,"This blend of Red Heaven and La Coye vineyard fruit has brooding aromas of vanilla, dark chocolate and black cherry. It's soft in feel with fine-grained tannins and a finish that lingers.",,44,88,Washington,Columbia Valley,Red Mountain,Bunnell 2010 Syrah (Red Mountain),https://www.winemag.com/buying-guide/bunnell-family-cellar-2010-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2010,Bunnell
14.1,Red,US,"A 100% varietal wine, this is from the producer's oldest block of grapes, planted in 1971 and completely dry-farmed. It's a soft and substantial red, mildly fruity, with bolder elements of savory leather, tea and tobacco. It is well structured and may show greater complexity in years to come.",Papa's Knoll Estate,45,88,California,Napa,Napa Valley,Buehler 2012 Papa's Knoll Estate Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/buehler-2012-papas-knoll-estate-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Buehler
14,Red,Spain,"Exotic aromas of clove, cardamom, blackberry and prune are lush and balanced. The palate of this high-quality Bobal follows suit; it's round, plush and mouthfilling. Flavors of ripe, loamy blackberry and blueberry finish soft and easy, with a toasty aftertaste. Drink through 2016.",,14,88,Levante,Utiel-Requena,,Bovale 2012 Bobal (Utiel-Requena),https://www.winemag.com/buying-guide/bovale-2012-spanish-red-bobal-utiel-requena/,Bobal,2012,Bovale
12.5,Rose,France,"Exquisitely fresh and fruity, this delicious rosé has crisp red currant fruits that are tangy, bright and tight. It is very refreshing now, although in a few months the almost shocking acidity will soften. Drink from mid-2016.",Anciennes Vignes,26,88,Loire Valley,Sancerre,,Patient Cottat 2014 Anciennes Vignes Rosé (Sancerre),https://www.winemag.com/buying-guide/patient-cottat-2014-anciennes-vignes-rose-sancerre/,Rosé,2014,Patient Cottat
13.5,Red,Italy,"Aromas of dark-skinned berry, blue flowers and a whiff of baking spices lead the nose on this vibrant red. The juicy palate doles out black cherry, red raspberry, white pepper and star anise alongside vibrant acidity. It's made to be drunk young so enjoy soon.",,20,88,Piedmont,Barbera d'Alba,,Paolo Scavino 2014  Barbera d'Alba,https://www.winemag.com/buying-guide/paolo-scavino-2014-barbera-barbera-dalba/,Barbera,2014,Paolo Scavino
14.9,Red,US,"Raspberry, white pepper, iron, dust and a Earl Grey tea element peek out from the delicate and restrained nose. Plums and red fruits mark the tip of the sip, but it clings to a gravelly, brick-laden center line of minerality, proving pleasantly peppery as well.",Walker,40,88,California,Central Coast,Santa Ynez Valley,Palmina 2010 Walker Barbera (Santa Ynez Valley),https://www.winemag.com/buying-guide/palmina-2010-walker-barbera-central-coast-santa-ynez-valley/,Barbera,2010,Palmina
13.6,Rose,US,"From 86% Syrah and 14% Zinfandel grapes, this is a dark wine, burgundy-orange in color and equally dense at first on the palate. It picks up freshness as it opens, disrobing flavors of wild strawberry and grapefruit, along with an intensity of blackberry. Bright, it finishes dry.",Ivy Rosé de,23,88,California,Sonoma,Dry Creek Valley,Pech Merle 2014 Ivy Rosé de Syrah (Dry Creek Valley),https://www.winemag.com/buying-guide/pech-merle-2014-ivy-rose-shiraz-syrah-syrah-sonoma-dry-creek-valley/,Syrah,2014,Pech Merle
13,White,South Africa,"There's a pleasingly tart green character to this wine, with crisp, refreshing aromas and flavors of green pear, plum, melon rind, grapefruit peel and pineapple core. The fruity mélange is easy and juicy on the palate, finishing lively and mouthwatering. Drink now.",,18,88,Western Cape,,,Protea 2014 Chenin Blanc (Western Cape),https://www.winemag.com/buying-guide/protea-2014-chenin-blanc-western-cape/,Chenin Blanc,2014,Protea
13.6,Red,US,"Cherry liqueur akin to kirsch rises aromatically, along with a lavender perfume. Light and high-strung, this is a tightly wound wine, punched in acidity and savory tea. The finish displays bold swathes of oak.",,32,88,California,Sonoma,Sonoma Coast,Portalupi 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/portalupi-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Portalupi
13,White,US,"A perfumed wine, this leaps up with aromas of white flowers, ginger and lychee. It drinks off dry, with a viscous, almost oily feel that provides a sense of heft.",Twin Vineyards,16,88,Washington,Columbia Valley,Yakima Valley,Pacific Rim 2014 Twin Vineyards Gewürztraminer (Yakima Valley),https://www.winemag.com/buying-guide/pacific-rim-2014-twin-gewurztraminer-columbia-valley-yakima/,Gewürztraminer,2014,Pacific Rim
14,Red,Italy,"Young and vibrant, this opens with aromas of red rose, wild berry and aromatic herbs. The bright, savory palate delivers black cherry, juicy raspberry, star anise and clove alongside racy, refreshing acidity.",Bricco Rio Sordo,18,88,Piedmont,Barbera d'Alba,,Musso 2013 Bricco Rio Sordo  (Barbera d'Alba),https://www.winemag.com/buying-guide/musso-2013-bricco-rio-sordo-barbera-barbera-dalba/,Barbera,2013,Musso
12.5,White,Spain,"Nettle and celery aromas come in front of a citrusy, tight palate housing lemony acidity. This tastes mostly of lime, green apple and green herbs, while the finish introduces a lettuce-like flavor to go with racy lasting acidity.",,14,88,Northern Spain,Rueda,,12 Linajes 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/12-linajes-2014-spanish-white-verdejo-rueda/,Verdejo,2014,12 Linajes
14.4,Red,US,"Made with 75% Merlot with the rest Cabernet Sauvignon, Cabernet Franc and Petit Verdot, this wine brings aromas of café au lait, toast and red fruit. It's full bodied, with coffee and cherry flavors that linger.",La Soeur,35,88,Washington,Columbia Valley,Columbia Valley (WA),Ancestry 2012 La Soeur Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ancestry-2012-soeur-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Ancestry
14.9,Red,US,"Aromas of raspberry and baking spices are followed by tart, full-bodied fruit flavors backed by cranberry-like tartness. It shows a lovely sense of texture but the alcohol distracts.",Estate Grown,42,88,Washington,Columbia Valley,Red Mountain,Ambassador Vineyard 2012 Estate Grown Grenache (Red Mountain),https://www.winemag.com/buying-guide/ambassador-vineyard-2012-estate-grown-grenache-columbia-valley-red-mountain/,Grenache,2012,Ambassador Vineyard
13.5,Red,Chile,"Dark, woody, leafy aromas of herbal berry fruits and olive lead to a juicy but monotone palate. Plum, black pepper and burnt toast comprise the flavor profile, while the finish is toasty, blackened and spicy, with a touch of heat.",Gran Reserva Triumpheros,19,88,Colchagua Valley,,,Alto Los Romeros 2013 Gran Reserva Triumpheros Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2013-gran-reserva-triumpheros-carmenere-colchagua-valley/,Carmenère,2013,Alto Los Romeros
13.7,Red,US,"This attractive and medium-bodied wine smells a bit like ginger cookies. It tastes nicely dry, fruity and well structured with tannins and acidity. Nutmeg and ginger notes add extra interest to black cherry and pomegranate flavors.",,10,88,California,California Other,California,Alias 2013 Merlot (California),https://www.winemag.com/buying-guide/alias-2013-merlot-other/,Merlot,2013,Alias
12.5,Sparkling,US,"Made in méthode champenoise style from Chardonnay grapes, this offers an entirely appropriate simplicity of lemon-lime citrus and green apple, with balanced acidity. It finishes slightly sweet.",Peters Vineyard Blanc de Blanc,58,88,California,Sonoma,Sonoma Coast,Kokomo 2012 Peters Vineyard Blanc de Blanc Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/kokomo-2012-peters-vineyard-blanc-blanc-chardonnay-sonoma-coast/,Chardonnay,2012,Kokomo
13.9,Red,US,"Varietal aromas of fresh and dried herbs, flowers and cherries mix with tar, chocolate and barrel spices. The palate displays a reserved styling and a lingering finish.",Winemaker's Select,40,88,Washington,Columbia Valley,Yakima Valley,Kestrel 2012 Winemaker's Select Cabernet Franc (Yakima Valley),https://www.winemag.com/buying-guide/kestrel-2012-winemakers-select-cabernet-franc-columbia-valley-yakima/,Cabernet Franc,2012,Kestrel
14.3,Red,US,"Fruit and barrel mix together on this lightly colored wine with aromas of coffee, herb, woodspice and pepper. The cherry flavors are reserved in style, pulling up toward the finish.",Winemaker's Select,40,88,Washington,Columbia Valley,Yakima Valley,Kestrel 2011 Winemaker's Select Mourvèdre (Yakima Valley),https://www.winemag.com/buying-guide/kestrel-2011-winemakers-select-mourvedre-columbia-valley-yakima/,Mourvèdre,2011,Kestrel
13.5,Red,Italy,"Fresh and fragrant, this blend of Sangiovese and 15% Mammolo opens with scents of wild berries, blue flowers, tilled soil and a whiff of kitchen spices. The easy-drinking palate doles out juicy wild cherries, black raspberries, cinnamon and a hint of clove alongside silky tannins. Drink through 2016.",Green Label,50,88,Tuscany,Colli della Toscana Centrale,,I Balzini 2013 Green Label Red (Colli della Toscana Centrale),https://www.winemag.com/buying-guide/i-balzini-2013-green-label-red-colli-della-toscana-centrale/,Red Blend,2013,I Balzini
14.3,Red,US,"Bold notions of strawberry and cherry form around a robust core of oak and tannin, giving this rounded, approachable wine a medium to full-figured build. Minty earth follows, an element of herb that's refreshing on the palate and impactful, a sign of its cooler-climate vineyard site.",Morelli Lane Vineyard,45,88,California,Sonoma,Russian River Valley,Lost Canyon 2012 Morelli Lane Vineyard Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/lost-canyon-2012-morelli-lane-vineyard-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Lost Canyon
15.5,Red,US,All of the fruit for this wine comes from Clifton Hill Vineyard. Aromas seem a bit green and woody while the high-octane flavors are rich but don't have the structure to stand them up.,Reserve,40,88,Washington,Columbia Valley,Wahluke Slope,Ryan Patrick 2012 Reserve Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/ryan-patrick-2012-reserve-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Ryan Patrick
14.5,Red,US,"Peppery, rich and low in pronounced oak, this estate-driven Cab has softened tannins and is most definitely drinkable now, with pungent, bright fruit and a lengthy, leathery finish.",Pestoni Family Estate,55,88,California,Napa,Rutherford,Rutherford Grove 2010 Pestoni Family Estate Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/rutherford-grove-2010-pestoni-family-estate-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2010,Rutherford Grove
12.5,Sparkling,Italy,"Toast, hazelnut and pastry aromas lead the way. The elegant palate delivers yellow apple, citrus zest and a hint of bread crust alongside small, persistent bubbles and fresh acidity.",Spumante Metodo Classico,35,88,Piedmont,Erbaluce di Caluso,,Tenuta Roletto 2009 Spumante Metodo Classico  (Erbaluce di Caluso),https://www.winemag.com/buying-guide/tenuta-roletto-2009-spumante-metodo-classico-italian-white-erbaluce-erbaluce-caluso/,Erbaluce,2009,Tenuta Roletto
13.5,Red,Spain,Candied red-fruit aromas are friendly but not that concentrated or dark. This medium-bodied Monastrell shows mild red-fruit flavors of cherry and plum. Candied plum and cherry flavors finish it off.,Al-muvedre Tinto,15,88,Levante,Alicante,,Telmo Rodríguez 2013 Al-muvedre Tinto Monastrell (Alicante),https://www.winemag.com/buying-guide/telmo-rodriguez-2013-al-muvedre-tinto-mourvedre-monastrell-alicante/,Monastrell,2013,Telmo Rodríguez
14,Red,Italy,"Aromas of espresso, underbrush and black-skinned fruit lead the nose. The firm palate offers dried black cherry, mature plum, clove, coffee and black pepper alongside chewy tannins. Drink through 2018.",Riserva,17,88,Tuscany,Morellino di Scansano,,Suberli 2011 Riserva  (Morellino di Scansano),https://www.winemag.com/buying-guide/suberli-2011-riserva-red-morellino-scansano/,Red Blend,2011,Suberli
14.5,Red,Italy,"Aromas of scorched earth, coffee, plum and clove lead the nose on this full-bodied red. The round, soft palate doles out blackberry, black raspberry, licorice and a bitter note of walnut skin alongside velvety tannins. Drink soon to capture the fruit richness.",Massucchi,35,88,Piedmont,Barbera d'Alba Superiore,,Sordo 2011 Massucchi  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/sordo-2011-massucchi-barbera-barbera-dalba-superiore/,Barbera,2011,Sordo
14.2,White,US,"Soft and supple in lemon and melon, this 100% varietal white was given time in both stainless steel and neutral oak, the combination rewarding in a rounded, approachable mouthfeel that's both creamy and ripe. Stone fruit makes an appearance, before the wine finishes lean and tart.",Symphony No 9,28,88,California,Napa,Napa Valley,Silver Trident 2014 Symphony No 9 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/silver-trident-2014-symphony-no-9-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2014,Silver Trident
11.8,White,US,"Swathes of evergreen lend elegance to this piercing, steel-toned Riesling. On the palate, touches of honey lend a sunny sweetness to cutting lemon and lime flavors. A slick of honeycomb extends the finish.",Doyle Fournier Vineyard,25,88,New York,Finger Lakes,Seneca Lake,Silver Thread 2014 Doyle Fournier Vineyard Riesling (Seneca Lake),https://www.winemag.com/buying-guide/silver-thread-2014-doyle-fournier-vineyard-riesling-finger-lakes-seneca-lake/,Riesling,2014,Silver Thread
12.5,Red,France,"A blend of local grapes with Syrah, this fruity wine enfolds a core of tannins. Stalky, smoky flavors balance with a red plum-skin texture and crisp acidity. It is young, the fruit still developing, so drink from 2017.",Domaine Vetriccie,,88,Corse,,,Union de Vignerons de l'Île de Beauté 2013 Domaine Vetriccie Red (Corse),https://www.winemag.com/buying-guide/union-vignerons-lile-beaute-2013-domaine-vetriccie-red-corse/,Red Blend,2013,Union de Vignerons de l'Île de Beauté
11.5,Rose,US,"Pinot Noir from Carneros forms the basis of this dry rosé that has seen no time in oak. Dark red-orange in color, it's a fresh, zingy take on raspberry and strawberry goodness, never cloying or annoying, that finishes in a burst of grapefruit.",Eye of the Toad Dry Rosé of,15,88,California,Sonoma,Sonoma County,Toad Hollow 2014 Eye of the Toad Dry Rosé of Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/toad-hollow-2014-eye-dry-rose-pinot-noir-sonoma-county/,Pinot Noir,2014,Toad Hollow
,Red,US,"This wine leans into the green side of the variety, with aromas of garden herbs, green pepper, dark chocolate and cherry. The palate brings abundant savory flavors along with chewy tannins.",,21,88,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Three Rivers
13.1,Red,US,"Made by David Low of Anthill Farms in extremely small quantities, this is a new brand devoted to light-bodied wines from fine, cool-climate sites. Tight in dried cranberry and cherry, this is indeed a light and subtle undertaking, dusty and perfumed in rosewater fragrance.",English Hill,46,88,California,Sonoma,Sonoma Coast,The Withers Winery 2013 English Hill Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/withers-winery-2013-english-hill-pinot-noir-sonoma-coast/,Pinot Noir,2013,The Withers Winery
13.7,Red,US,"Reserved aromas of Rainier cherry, strawberry preserves, herbs and fig lead to plump, silky fruit flavors. It's a very pretty representation of the vintage.",Underwood Mountain Vineyard,32,88,Washington,Washington Other,Columbia Gorge (WA),Savage Grace 2013 Underwood Mountain Vineyard Pinot Noir (Columbia Gorge (WA)),https://www.winemag.com/buying-guide/savage-grace-2013-underwood-mountain-vineyard-pinot-noir-other-columbia-gorge-wa/,Pinot Noir,2013,Savage Grace
13,Red,Italy,"Aromas of leafy forest floor, damp soil, espresso, dark berry and chopped herbs lead the way. The racy palate delivers raspberry, tart cranberry and powdered sage alongside a backbone of electrifying acidity and fine-grained tannins.",,42,88,Piedmont,Barbera d'Alba,,Sandrone 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/sandrone-2013-barbera-barbera-dalba/,Barbera,2013,Sandrone
12.5,White,US,"White flowers, nectarine, red apple and a steely minerality greet the nose on this entry-level wine from Rajat Parr. A bright and racy acidity frames the energetic palate that shows delicate flavors of yellow apples, lemon juice and honeysuckle.",,33,88,California,Central Coast,Santa Barbara County,Sandhi 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/sandhi-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Sandhi
14.5,Red,US,"Smoky oak and huge, dry tannins inform the personality of this full-bodied wine, a filling mix of black plum, cassis and blackberry. Sharper elements of cedar and dried herb are balanced by noteworthy drops of chocolate on the finish.",III Michaels Estate,75,88,California,Napa,Oakville,Emerson Brown 2012 III Michaels Estate Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/emerson-brown-2012-iii-michaels-estate-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Emerson Brown
13.5,Red,Italy,"Aromas of black currant and dark cooking spices lead the nose on this savory, easy-drinking wine. On the palate, notes of graphite and ground pepper add depth to the black cherry and blackberry core. It's already extremely accessible so drink soon.",,15,88,Piedmont,Dogliani,,Clavesana 2012  Dogliani,https://www.winemag.com/buying-guide/clavesana-2012-italian-red-dolcetto-dogliani/,Dolcetto,2012,Clavesana
13,Red,France,"Light in color, this perfumed wine with its tannic backdrop is already maturing. It has spice and toast from the wood aging as well as plum-skin fruits and earthy flavors. Drink from 2016.",,22,88,Loire Valley,Sancerre,,Domaine Jean-Paul Balland 2013  Sancerre,https://www.winemag.com/buying-guide/domaine-jean-paul-balland-2013-pinot-noir-sancerre/,Pinot Noir,2013,Domaine Jean-Paul Balland
14,Red,Spain,"Plum and raspberry aromas mix with notes of animal, leather and cumin. This shows a jammy, high-acid palate with slightly stalky red-plum and raspberry flavors. A briny, high-toned, almost salty tasting finish is lively and racy.",Viña Caneiro,27,88,Galicia,Ribeira Sacra,,D. Ventura 2011 Viña Caneiro Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/d-ventura-2011-vina-caneiro-spanish-red-mencia-ribeira-sacra/,Mencía,2011,D. Ventura
14,White,Chile,"Peach and resiny oak are the dominant aromas on this minerally but heavily wooded Chardonnay. Apple, oak and spice notes make for a good flavor set, while the finish is fresh and agile as it battles to show elegance.",Marques de Casa Concha,22,88,Limarí Valley,,,Concha y Toro 2014 Marques de Casa Concha Chardonnay (Limarí Valley),https://www.winemag.com/buying-guide/concha-toro-2014-marques-casa-chardonnay-limari-valley/,Chardonnay,2014,Concha y Toro
14.5,Red,Chile,"The nose is marked by notes of char and oak, with a strong whiff of hickory. The saturated, jammy palate is tannic and heavy, while fully ripe flavors of black fruits include pepper and herbs before turning towards prune and chocolate on the finish. Drink this full-bodied, grabby Cab now through 2019.",Terrunyo Andes Pirque Vineyard Block Las Terrazas,40,88,Pirque,,,Concha y Toro 2012 Terrunyo Andes Pirque Vineyard Block Las Terrazas Cabernet Sauvignon (Pirque),https://www.winemag.com/buying-guide/concha-toro-2012-terrunyo-andes-pirque-vineyard-block-las-terrazas-cabernet-sauvignon-pirque/,Cabernet Sauvignon,2012,Concha y Toro
14,Red,US,"The Viognier in the blend (5%) shows itself first, with perfumed floral aromas that precede vanilla, cocoa, plum and currant. It's broad and silky in feel with fruit and barrel flavors that carry through the finish. The oak plays a prominent role.",Grand Estates,12,88,Washington,Columbia Valley,Columbia Valley (WA),Columbia Crest 2013 Grand Estates Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/columbia-crest-2013-grand-estates-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2013,Columbia Crest
12,Dessert,US,"The Napa Valley producer headed to a relatively cooler site in Sonoma County to forge this dessert wine, hoping to retain greater acidity. With almost 25% Sémillon added, it's dark gold in color, with flavors of baked honey and caramel. It's rich on the entry before that acidity comes into play, giving it an apple and pineapple tart-like edge.",Late Harvest,45,88,California,Sonoma,Knights Valley,Duckhorn 2012 Late Harvest Sauvignon Blanc (Knights Valley),https://www.winemag.com/buying-guide/duckhorn-2012-late-harvest-sauvignon-blanc-sonoma-knights-valley/,Sauvignon Blanc,2012,Duckhorn
13.5,Red,Italy,"Dried earth, blue flowers, mature plum and dark berry aromas lead the way. The medium-bodied palate offers blackberry, black cherry, clove, licorice and espresso alongside fine-grained tannins and firm acidity.",,20,88,Piedmont,Barbera d'Alba Superiore,,Demarie 2012  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/demarie-2012-barbera-barbera-dalba-superiore/,Barbera,2012,Demarie
14.5,Red,Italy,"Big, chewy and forward, this has aromas of baked plum, vanilla and oak-driven spices. The evolved, extracted palate offers black cherry marinated in spirits, exotic spice, licorice and a confectionary note alongside fine-grained tannins. But it lacks freshness and you'll also get the heat of alcohol on the finish that throws it further off balance.",Cima Riserva,75,88,Piedmont,Barbera del Monferrato Superiore,,Giulio Accornero e Figli 2009 Cima Riserva  (Barbera del Monferrato Superiore),https://www.winemag.com/buying-guide/giulio-accornero-e-figli-2009-cima-riserva-barbera-barbera-monferrato-superiore/,Barbera,2009,Giulio Accornero e Figli
12.8,Red,US,"Light bodied and light in alcohol, this Charbono-driven blend offers a mix of stewed plums and rustic earth, becoming quaffable as it opens in the glass. On its edges, it has a sense of meatiness that calls out for barbecue. In addition to 41% Charbono, it contains 24% Petite Sirah, 18% Carignan, 7% Zinfandel, 7% Valdeguie and 3% Riesling.",Heritage,35,88,California,Napa,Napa Valley,Frog's Leap 2013 Heritage Red (Napa Valley),https://www.winemag.com/buying-guide/frogs-leap-2013-heritage-red-napa-valley/,Red Blend,2013,Frog's Leap
14.5,Red,Italy,"Aromas of scorched earth, star anise and dark berry lead the nose. The ripe, forward palate offers mature black cherry, licorice and black pepper alongside supple tannins.",Montruc,55,88,Piedmont,Barbera d'Asti,,Franco M. Martinetti 2011 Montruc  (Barbera d'Asti),https://www.winemag.com/buying-guide/franco-m-martinetti-2011-montruc-barbera-barbera-dasti/,Barbera,2011,Franco M. Martinetti
13.5,Red,Italy,"Made entirely with Cabernet Sauvignon, this opens with aromas of blue- and black-skinned fruit, allspice, scorched soil and a whiff of new leather. The palate offers blackberry extract, grilled sage, licorice and black pepper alongside assertive tannins that leave an astringent, drying finish. The tannins are tightly wound but drink soon, before the fruit evaporates entirely.",Il Sole di Alessandro,70,88,Tuscany,Colli della Toscana Centrale,,Castello di Querceto 2010 Il Sole di Alessandro Cabernet Sauvignon (Colli della Toscana Centrale),https://www.winemag.com/buying-guide/castello-querceto-2010-il-sole-alessandro-cabernet-sauvignon-colli-della-toscana-centrale/,Cabernet Sauvignon,2010,Castello di Querceto
,Red,Italy,"Aromas of oak, prune, espresso and a whiff of nail polish remover lead the nose. The tightly wound palate offers baked plum, black cherry marinated in spirits and a confectionary note alongside assertive, mouth-puckering tannins.",Bussia,,88,Piedmont,Barolo,,Cascina Ballarin 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/cascina-ballarin-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Cascina Ballarin
11.8,White,US,"The aromas of this jazzy wine disclose lime leaf, white peach and slate. The off-dry flavors of flowers, pear and stone fruit are typical of Washington in their intensity and detail.",Old Vines,17,88,Washington,Columbia Valley,Columbia Valley (WA),Seven Hills 2013 Old Vines Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2013-old-vines-riesling-columbia-valley-wa/,Riesling,2013,Seven Hills
10,Dessert,US,"Aromas are quite delicate for the variety and style, with fresh flowers, peach and whiffs of lychee. The palate is similarly restrained, showing elegance with the lightly sweet stone fruit flavors that are accented by bright acidity. It's all about nuance.",Late Harvest,28,88,Washington,Columbia Valley,Columbia Valley (WA),Seven Hills 2013 Late Harvest Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/seven-hills-2013-late-harvest-riesling-columbia-valley-wa/,Riesling,2013,Seven Hills
14.4,Red,US,"A mix of dried and fresh blueberry notes arises on the nose of this wine, alongside gravel and soft cedar elements. It's very purple on the palate, with more blueberry, olallieberry and grape candy, proving tasty but not especially complex. The tannins keep it firm.",,36,88,California,Central Coast,Paso Robles,Sculpterra 2012 Cabernet Sauvignon (Paso Robles),https://www.winemag.com/buying-guide/sculpterra-2012-cabernet-sauvignon-central-coast-paso-robles/,Cabernet Sauvignon,2012,Sculpterra
14.2,Red,US,"Medium-strength, this wine opens with a bouquet of black cherry and raspberry, unveiling an intensity of smoke and heat as it goes. Cradled in oak, it flattens on the midpalate before rising in strength and length on the finish.",,54,88,California,Napa,Rutherford,Scroll 2012 Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/scroll-2012-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Scroll
14.1,Red,US,"This wine starts out quite reductive, while also showing aromas of black olive, herbs and chocolate. It's full bodied in feel with abundant dark fruit flavors that show persistence. There are good things here but the aromas and flavors seem disconnected.",,35,88,Washington,Columbia Valley,Columbia Valley (WA),Pomum 2012 Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/pomum-cellars-2012-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Pomum
13.5,Red,Italy,"This medium-bodied, easygoing red offers aromas of blue flowers, dark berry, underbrush and a whiff of cake spice. The palate delivers blackberry, red currant, ground pepper and a note of star anise alongside firm, refined tannins. An almond note backs up the finish.",,19,88,Piedmont,Dogliani,,Poderi Luigi Einaudi 2013  Dogliani,https://www.winemag.com/buying-guide/poderi-luigi-einaudi-2013-italian-red-dolcetto-dogliani/,Dolcetto,2013,Poderi Luigi Einaudi
14.2,Red,US,"From 100% estate-grown fruit, all varietal, this wine is surprisingly light and lean, floral in bouquet, with nice acidity. Cranberry and red cherry fill out its profile, accented by dried herb and tobacco.",Kit's Killer Cab,75,88,California,Napa,Howell Mountain,Clif Family 2011 Kit's Killer Cab Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/clif-family-2011-kits-killer-cab-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2011,Clif Family
13.5,Red,Italy,"Aromas of mature black fruit, blue flower, kitchen spice and a whiff of aromatic herb lead the nose on this savory wine. The smooth, easygoing palate doles out black cherry, plum, white pepper and a hint of anise alongside fresh acidity and polished tannins. Enjoy now.",Amato,13,88,Tuscany,Cortona,,Giannoni Fabbri 2010 Amato Syrah (Cortona),https://www.winemag.com/buying-guide/giannoni-fabbri-2010-amato-shiraz-syrah-syrah-cortona/,Syrah,2010,Giannoni Fabbri
13.6,White,US,"Lees aromas dominate on this wine along with almond butter, corn husk and spice. It's weighty in feel with abundant green apple, lees and cereal flavors leading to a lingering finish. The style gets a bit out in front of the variety but there's plenty of interest to be had.",Wente Clone Old Vine,26,88,Washington,Columbia Valley,Yakima Valley,French Creek 2011 Wente Clone Old Vine Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/french-creek-2011-wente-clone-old-vine-chardonnay-columbia-valley-yakima/,Chardonnay,2011,French Creek
12,Rose,US,"This wine has a rich coral color, aromas like peach and prosciutto, and an appetizing, smooth and dry texture. Abundant fruit flavors resemble watermelon and peach. While the flavors are full, the body is light and the acidity is palate-cleansing.",Estate Grown Sangiovese,15,88,California,Central Valley,Lodi,LangeTwins 2014 Estate Grown Sangiovese Rosé (Lodi),https://www.winemag.com/buying-guide/lange-twins-2014-estate-grown-sangiovese-rose-central-valley-lodi/,Rosé,2014,LangeTwins
12.8,Red,US,"Ignore the sediment in this unfiltered wine and find vibrant fruit aromas, fresh and zesty red-fruit flavors and a vivid acidity that creates good balance. It has a light to medium color, bright cherry and cranberry flavors, moderate tannins and a fairly rich texture.",Jambalaia Rouge,20,88,California,Sierra Foothills,Sierra Foothills,La Clarine Farm 2013 Jambalaia Rouge Red (Sierra Foothills),https://www.winemag.com/buying-guide/clarine-farm-2013-jambalaia-rouge-red-sierra-foothills/,Rhône-style Red Blend,2013,La Clarine Farm
12.5,White,France,"This dry wine has that combination of tight minerality and great acidity that is common to young Chenin Blanc. It comes from a narrow valley carved into the steep cliffs of Vouvray, giving a wine that has richness as well as this tangy aftertaste.",Les Fosses d'Hareng,18,88,Loire Valley,Vouvray,,Cave des Producteurs de Vouvray 2013 Les Fosses d'Hareng  (Vouvray),https://www.winemag.com/buying-guide/cave-producteurs-vouvray-2013-fosses-dhareng-chenin-blanc-vouvray/,Chenin Blanc,2013,Cave des Producteurs de Vouvray
11.6,White,US,"All the fruit for this wine comes from Bacchus Vineyard. Aromas of jasmine, honeysuckle and apricot lead to medium-sweet stone-fruit flavors that linger.",,15,88,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2014-riesling-columbia-valley-wa/,Riesling,2014,Three Rivers
14.5,White,US,"Blended with 9% Sémillon, this wine has aromas of lemon curd, starfruit, barrel spices (18% new French oak) and fig. It's full bodied, with a creamy feel and a lingering finish.",,18,88,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2013 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2013-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2013,Three Rivers
11.1,White,US,"Piercing lime notes hit a staccato beat against ripe, luscious white grapefruit in this spry, zesty Riesling. A shade off dry, it's vibrant yet satisfyingly easy drinking. Enjoy now for its youthful exuberance.",,15,88,New York,Finger Lakes,Finger Lakes,Thirsty Owl Wine Company 2014 Riesling (Finger Lakes),https://www.winemag.com/buying-guide/thirsty-owl-wine-company-2014-riesling-finger-lakes/,Riesling,2014,Thirsty Owl Wine Company
15,Red,Italy,"Aromas of blackberry, toast, chopped mint and a whiff of dried rose lead the nose. The juicy palate doles out fleshy wild cherry, ripe blackberry, clove and anise alongside fresh acidity and round tannins. You'll also notice the warmth of alcohol on the close.",La Ladra,14,88,Piedmont,Barbera d'Asti Superiore,,Tenute dei Vallarino 2012 La Ladra  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/tenute-vallarino-2012-ladra-barbera-barbera-dasti-superiore/,Barbera,2012,Tenute dei Vallarino
13.5,Red,Italy,"Violet, dark-skinned berry and sweet baking spice aromas take center stage on this vibrant, easy-drinking red. The supple, savory palate doles out black cherry, raspberry, orange peel, cinnamon and star anise framed in zesty acidity.",Le Orme,16,88,Piedmont,Barbera d'Asti Superiore,,Michele Chiarlo 2013 Le Orme  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/michele-chiarlo-2013-le-orme-barbera-barbera-dasti-superiore/,Barbera,2013,Michele Chiarlo
12.5,White,US,"This has lively, very varietal aromas of kiwi, grass and pineapple. The palate is fleshy in feel with rich fruit flavors, tart acids and a Key lime finish.",,13,88,Washington,Columbia Valley,Yakima Valley,Mercer 2014 Sauvignon Blanc (Yakima Valley),https://www.winemag.com/buying-guide/mercer-2014-sauvignon-blanc-columbia-valley-yakima/,Sauvignon Blanc,2014,Mercer
14.9,Red,US,"Black in color, this is an extracted, powerful wine, with sturdy tannins and a taste of black licorice. Full bodied and robust, it finishes steeped in black pepper and leather.",Cellar Club,,88,California,Napa,Rutherford,Sterling 2012 Cellar Club Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/sterling-2012-cellar-club-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Sterling
14.5,Red,US,"The oak (45% new French) takes the lead initially, with aromas of vanilla and cocoa out in front of plum, black cherry and dried flowers. The flavors are sweet and saturated with a creamy feel. It's undeniable in its appeal, though the variety seems to get lost.",The Reserve,,88,Washington,Columbia Valley,Horse Heaven Hills,14 Hands 2012 The Reserve Malbec (Horse Heaven Hills),https://www.winemag.com/buying-guide/14-hands-2012-the-reserve-malbec-columbia-valley-horse-heaven-hills/,Malbec,2012,14 Hands
14.1,Red,US,"Light in aromas, this reasonably priced wine by the Talley family eventually shows subtle earth and game on the nose. The palate packs much more textural action, with bitter cranberry skins and orange rinds as well as black slate flavors, with a bright acidity that lingers long.",,20,88,California,Central Coast,San Luis Obispo County,Bishop's Peak 2013 Pinot Noir (San Luis Obispo County),https://www.winemag.com/buying-guide/bishops-peak-2013-pinot-noir-central-coast-san-luis-obispo-county/,Pinot Noir,2013,Bishop's Peak
14.2,White,US,"Floral and herbal, this wine was fermented partially in neutral oak, the rest in stainless, providing a medium body around vibrantly crisp acidity. Apple and peach play off each other well, before a light finish of ripe papaya.",Hummingbird Hill Vineyard,25,88,California,Sonoma,Sonoma Coast,Cosa Obra 2014 Hummingbird Hill Vineyard Sauvignon Blanc (Sonoma Coast),https://www.winemag.com/buying-guide/cosa-obra-2014-hummingbird-hill-vineyard-sauvignon-blanc-sonoma-coast/,Sauvignon Blanc,2014,Cosa Obra
13.5,Red,France,"Close to the Dordogne river, this estate has produced a rich, dense wine. Dark plum fruit flavors give it great richness, supported by a solid background of firm tannins. Dominated by Cabernet Sauvignon, this structured and firm wine is still young. Solid tannins are cut by the black currant fruit and fresh acidity. The wine, though drinkable, needs to age for a few more months, so drink from 2016.",,17,88,Bordeaux,Bordeaux Supérieur,,Château Montlau 2012  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-montlau-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Montlau
13.5,Red,France,"From one of three estates owned by the Moreaud family in one contiguous 61-acre property, this smooth and ripe wine is all about rich black fruits. Supported by just the right amount of tannin and acidity, it is already delicious and fruity. Drink now, but better to wait until the end of 2016.",,40,88,Bordeaux,Saint-Émilion,,Château Magnan-Figeac 2012  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-magnan-figeac-2012-red-saint-emilion/,Bordeaux-style Red Blend,2012,Château Magnan-Figeac
14,Red,US,"Thick and lush in red and black cherry, this wine has voluptuous tannins around a medium to full body. Structured and well balanced, it finishes in a tasty cloud of dust.",,22,88,California,Sonoma,Sonoma County,Wellington 2011 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/wellington-2011-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2011,Wellington
14.5,Red,Italy,"Baked cherry, toasted oak and cooking spice aromas lead the nose. On the palate, licorice, oak-driven spice and roasted coffee beans back up a core of dried red cherry alongside tightly packed tannins.",Bussia,52,88,Piedmont,Barolo,,Silvano Bolmida 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/silvano-bolmida-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Silvano Bolmida
13,White,US,"Slightly herbal aromas and vivid citrus flavors lend a unique personality to this light-bodied wine. A whiff of just-chopped parsley precedes bright lemon-lime flavors and definite acidity that will help it pair smashingly with all kinds of seafood, salads and light pastas.",,10,88,California,California Other,California,Gnarly Head 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/gnarly-head-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Gnarly Head
14.5,Red,US,"This meaty, dense wine with small percentages of Petit Verdot and Cabernet Franc is burly in cigar smoke, bacon and oak. Thick on the palate, it softens in time, with a slight taste of black licorice.",,45,88,California,Napa,Napa Valley,Honig 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/honig-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Honig
13.5,Red,US,"Aromas of cedar, herb, fennel and dried cherry lead to tart, reserved fruit flavors. It's an intriguing wine with one foot planted in the Old World and another in the New.",Anne Marie Liegeois Hedges Cuvée Marcel Dupont Les Gosses Vineyard,26,88,Washington,Columbia Valley,Red Mountain,Hedges 2012 Anne Marie Liegeois Hedges Cuvée Marcel Dupont Les Gosses Vineyard Syrah (Red Mountain),https://www.winemag.com/buying-guide/hedges-family-estate-2012-anne-marie-liegeois-cuvee-marcel-dupont-gosses-vineyard-shiraz-syrah-syrah-columbia-valley-red-mountain/,Syrah,2012,Hedges
13.5,Red,Italy,"Aromas of blackberry jam, tilled soil and baking spice lead the nose. The lively palate doles out black cherry, blackberry, black currant, orange peel and clove alongside zesty acidity. This is made to be enjoyed young and fresh. Drink through 2016.",,,88,Piedmont,Barbera d'Alba,,De Forville 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/forville-2013-barbera-barbera-dalba/,Barbera,2013,De Forville
13.5,Red,Italy,"Pretty aromas of red berry, pressed violets and baking spices come together on this medium-bodied red. The bright palate offers black cherry, raspberry, black pepper and anise alongside vibrant acidity.",Sanbastian,,88,Piedmont,Barbera d'Asti,,Da Capo 2013 Sanbastian  (Barbera d'Asti),https://www.winemag.com/buying-guide/capo-2013-sanbastian-barbera-barbera-dasti/,Barbera,2013,Da Capo
13,White,France,"The extra year of aging has made a world of difference to this wine, giving it rich pears and white peach as well as refreshing acidity. Even that additional time is not enough, so give this concentrated wine until late 2016.",Cuvée Exception,24,88,Loire Valley,Menetou-Salon,,Chavet Fils 2013 Cuvée Exception  (Menetou-Salon),https://www.winemag.com/buying-guide/chavet-fils-2013-cuvee-exception-sauvignon-blanc-menetou-salon/,Sauvignon Blanc,2013,Chavet Fils
14,Red,Italy,"This opens with aromas of forest floor, oak, vanilla, espresso and mature plum. The palate offers roasted coffee beans, toast, oak-driven spice, anise and dried black cherry framed in firm acidity and fine-grained tannins.",,25,88,Piedmont,Barbera d'Alba,,Enzo Boglietti 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/enzo-boglietti-2013-barbera-barbera-dalba/,Barbera,2013,Enzo Boglietti
14,Red,Spain,"Smoked, woody, rubbery berry aromas are savory, with a strong overall barrel influence. This feels choppy, rough and resiny. Oaky, bitter, rubbery flavors and a charred finish with heat indicate that this may need more time to come around. Drink through 2019.",Coto Real,60,88,Northern Spain,Rioja,,El Coto 2011 Coto Real  (Rioja),https://www.winemag.com/buying-guide/el-coto-2011-real-tempranillo-rioja/,Tempranillo,2011,El Coto
14.7,Red,US,"This is a deep colored, full-flavored, full-bodied and fully tannic wine that will stand up to your richest roast or smokiest barbecue. The aromas resemble smoke, black pepper and tart blueberries, with flavors of black olive and pomegranate.",,17,88,California,California Other,California,Ed's Red 2012 Red (California),https://www.winemag.com/buying-guide/eds-red-2012-red-other/,Red Blend,2012,Ed's Red
13.2,White,US,"Aromas like crisp green apples and flavors of ripe white peaches combine in this fresh-tasting and medium-bodied wine. The texture is lively but smooth around the edges, and the wine is very appetizing.",Glass Falls,10,88,California,California Other,California,Montevina 2014 Glass Falls Pinot Grigio (California),https://www.winemag.com/buying-guide/montevina-2014-glass-falls-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Montevina
14,Red,Spain,"Toasty oak and vanilla aromas are draped heavily over blueberry and blackberry notes. Staunch, rubbery tannins and bold acidity make for a high-toned flavor profile of herbs, black fruit and briny salt. A long, oaky, herbal finish is silky and lusty.",Barrica,14,88,Levante,Jumilla,,Monterebro 2013 Barrica Red (Jumilla),https://www.winemag.com/buying-guide/monterebro-2013-barrica-red-jumilla/,Red Blend,2013,Monterebro
9,Dessert,US,"Ice wines are a rarity in Washington. This one offers aromas of orange peel, flowers and candied ginger, seeming to show a touch of oxygen exposure. It's sweet (155g/L residual sugar) but is still quite deft in style.",Selenium Vineyard Ice Wine,55,88,Washington,Columbia Valley,Yakima Valley,Pacific Rim 2013 Selenium Vineyard Ice Wine Riesling (Yakima Valley),https://www.winemag.com/buying-guide/pacific-rim-2013-selenium-vineyard-ice-wine-riesling-columbia-valley-yakima/,Riesling,2013,Pacific Rim
12.5,White,France,"Perfumed green fruits, a crisp texture and layers of tight acidity all point to a wine that is too young to drink. Its hints of ripe white fruits and tangy orange peel are still developing. Drink from 2017.",,28,88,Loire Valley,Pouilly-Fumé,,Nicolas Gaudry 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/nicolas-gaudry-2014-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2014,Nicolas Gaudry
12.5,White,France,"This ripe wine is full of citrus fruit, gooseberry flavors and fully integrated acidity. The crisp background is beginning to fill out and soften. Attractive freshness contrasts with the rich fruits and spice aftertaste.",Les Belles Vignes,28,88,Loire Valley,Sancerre,,Fournier Père et Fils 2014 Les Belles Vignes  (Sancerre),https://www.winemag.com/buying-guide/fournier-pere-fils-2014-belles-vignes-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Fournier Père et Fils
11.63,White,US,"Vibrant aromas of honeysuckle, honey-drizzled peach and green apple lead to medium-sweet stone-fruit flavors. Pair it with a spicy Thai dish.",Caliche Lake Vineyard,11,88,Washington,Columbia Valley,Ancient Lakes,For a Song 2013 Caliche Lake Vineyard Riesling (Ancient Lakes),https://www.winemag.com/buying-guide/for-a-song-2013-caliche-lake-vineyard-riesling-columbia-valley-ancient-lakes/,Riesling,2013,For a Song
,Red,Italy,"Warm and forward, this opens with aromas of prune marinated in spirits, menthol, toast and dark cooking spices. The palate offers raisin, raw cherry, menthol and clove alongside dusty tannins.",Villero,,88,Piedmont,Barolo,,Fontana 2011 Villero  (Barolo),https://www.winemag.com/buying-guide/fontana-2011-villero-nebbiolo-barolo/,Nebbiolo,2011,Fontana
11.5,Sparkling,England,"Elderflower and exuberant floral notes on the nose come together with citrus on a fizzy, frothy light-footed and slender palate. This is foaming with ultralight flavors of moss, elder and apple. The finish is dry, superclean and leaves immense refreshment.",Cubitt Reserve,40,88,England,,,Denbies Wine Estate 2010 Cubitt Reserve Pinot Noir (England),https://www.winemag.com/buying-guide/denbies-wine-estate-2010-cubitt-reserve-pinot-noir/,Pinot Noir,2010,Denbies Wine Estate
13,Red,Italy,"Bright and easy drinking, this opens with aromas of red berry, tobacco, menthol and spice. The vibrant palate offers wild cherry, crushed raspberry, clove and star anise alongside racy acidity and soft, supple tannins. Drink soon.",Costalunga,26,88,Piedmont,Barbera d'Asti,,Bersano 2013 Costalunga  (Barbera d'Asti),https://www.winemag.com/buying-guide/bersano-2013-costalunga-barbera-barbera-dasti/,Barbera,2013,Bersano
12.5,White,France,"This is a honey and fresh pear-flavored wine. Attractive acidity is soft and well blended with the ripe fruitiness. Bone dry, it is still rich and with the potential to age. Drink from 2017.",Sec,21,88,Loire Valley,Vouvray,,Domaine de la Rouletière 2013 Sec  (Vouvray),https://www.winemag.com/buying-guide/domaine-rouletiere-2013-sec-chenin-blanc-vouvray/,Chenin Blanc,2013,Domaine de la Rouletière
12,Red,France,"From organic grapes, this wine is rich and full in the mouth, despite its low alcohol. It has a ripe, black cherry character that is rounded, soft and with some acidity. It is ready to drink with its buoyant fruit, although it could well age into 2016.",Les Blondins,27,88,Loire Valley,Côte Roannaise,,Domaine Sérol 2014 Les Blondins Gamay (Côte Roannaise),https://www.winemag.com/buying-guide/domaine-serol-2014-blondins-gamay-cote-roannaise/,Gamay,2014,Domaine Sérol
13.4,White,US,"The expected cut-grass element shows on the nose of this wine from the longtime organic estate, but it also features riper, warmer aromas of nectarine, fragrant lemon skins and a slate minerality. There's lots of energetic pop on the sip, which shows more grass alongside lime juice, pith and skin.",Zingy,20,88,California,Central Coast,Santa Ynez Valley,Buttonwood 2014 Zingy Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/buttonwood-2014-zingy-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2014,Buttonwood
14.7,Red,US,"The oak shows itself first on this wine with aromas of vanilla and coconut in front of sappy fruit. The flavors are full bodied, equal parts fruit and barrel, with vanilla taking the lead on the finish. There are good things but the oak dominates.",Clifton Hill Vineyard,42,88,Washington,Columbia Valley,Wahluke Slope,Bunnell 2009 Clifton Hill Vineyard Syrah (Wahluke Slope),https://www.winemag.com/buying-guide/bunnell-family-cellar-2009-clifton-hill-vineyard-shiraz-syrah-syrah-columbia-valley-wahluke-slope/,Syrah,2009,Bunnell
13.5,Red,Chile,"Jammy boysenberry aromas are a touch oaky. Loud acidity gives zest and ring to cherry, plum and raspberry flavors. While this is a bit shear and hard on the palate, solid berry flavors along with cocoa and brown sugar make for a good ending.",Gran Reserva,17,88,Colchagua Valley,,,Autoritas 2013 Gran Reserva Shiraz (Colchagua Valley),https://www.winemag.com/buying-guide/autoritas-2013-gran-reserva-shiraz-syrah-shiraz-colchagua-valley/,Shiraz,2013,Autoritas
14,Red,Chile,"Licorice, blackberry, cassis and plum aromas are concentrated and fruity. This feels fresh, with choppy tartaric acidity creating high tones across the mouthfeel. Baked blackberry flavors are limited but good, while a jammy, black-fruit finish is smooth, with just enough bracing acidity.",Gran Reserva,17,88,Colchagua Valley,,,Autoritas 2013 Gran Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/autoritas-2013-gran-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Autoritas
14.3,Red,US,"This blend contains five Bordeaux varieties with Cabernet Sauvingon (54%) and Merlot (28%) taking the lead. Cocoa, herb and plum aromas are followed by sweet cherry and cranberry flavors backed by chalky tannins.",Aviator,35,88,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2012 Aviator Red (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2012-aviator-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2012,Airfield Estates
13.9,Rose,US,"Rosés are unusual coming out of the valley and single-varietal, vineyard-designated ones an extreme rarity. This one is pale cherry in color with aromas of spice and herb. The palate is broad and textured in feel with abundant spice and mineral flavors and a lingering finish.",Nostra Terra Vineyard,22,88,Washington,Columbia Valley,Walla Walla Valley (WA),Ardor 2014 Nostra Terra Vineyard Mourvèdre (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/ardor-2014-nostra-terra-vineyard-mourvedre-columbia-valley-walla-walla-wa/,Mourvèdre,2014,Ardor
13.6,White,US,"The aromas of citrus peel, herb and mineral are light and elusive. The palate offers medium-bodied tropical fruit flavors that stretch out on the finish.",,16,88,Washington,Columbia Valley,Columbia Valley (WA),Apex 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/apex-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Apex
11.5,White,US,"This tart, lean wine from an Amador County winery is very dry, very tangy and very herbaceous in aroma and flavor. It will be a great choice at lunch or before dinner for people who appreciate aromatic expression and an austere texture.",Herzog Vineyard,20,88,California,Central Valley,Clarksburg,Andis 2014 Herzog Vineyard Chenin Blanc (Clarksburg),https://www.winemag.com/buying-guide/andis-2014-herzog-vineyard-chenin-blanc-central-valley-clarksburg/,Chenin Blanc,2014,Andis
14.2,Red,US,"This dry red wine offers bold black cherry and blackberry aromas. Similar fresh fruit flavors and subtle accents of baking spices come out with the second sip and linger on the finish. A good, gripping texture of moderate tannins and acidity helps to make it really appetizing.",Vino Di Mendocino IV,20,88,California,Mendocino County,Mendocino,Philo Ridge NV Vino Di Mendocino IV Red (Mendocino),https://www.winemag.com/buying-guide/philo-ridge-nv-vino-mendocino-iv-red-mendocino-lake-counties-mendocino/,Red Blend,,Philo Ridge
14.3,Red,US,"Aromas of dates, leather and spice are followed by cherry, licorice and medicine-cabinet flavors backed by lightly dry tannins. Drink now.",96 Cedars,26,88,Washington,Columbia Valley,Red Mountain,Auclair 2012 96 Cedars Red (Red Mountain),https://www.winemag.com/buying-guide/auclair-2012-96-cedars-red-columbia-valley-red-mountain/,Bordeaux-style Red Blend,2012,Auclair
12.5,White,France,"Dominated by Sauvignon Blanc, this wine has a still young, crisp, tight character. As it ages, the yellow fruits and ripe plum flavors will come through, balancing the acidity and giving a ripe, full and generous wine. Drink from 2016.",,15,88,Bordeaux,Graves,,Château les Clauzots 2014  Graves,https://www.winemag.com/buying-guide/chateau-clauzots-2014-white-graves/,Bordeaux-style White Blend,2014,Château les Clauzots
12,Red,France,"Touched with spicy wood, this is a classic smoky wine from Cabernet Franc, ripe while still held in tension by the acidity and dry tannins. It's dry with red plum and black currant freshness. Drink from 2016.",Clos Mazurique,17,88,Loire Valley,Saumur,,Château de Brézé 2012 Clos Mazurique  (Saumur),https://www.winemag.com/buying-guide/chateau-breze-2012-clos-mazurique-cabernet-franc-saumur/,Cabernet Franc,2012,Château de Brézé
13,Red,France,"This ripe wine is firm, with a core of dry tannins. Over this are delicious, juicy red-berry fruit flavors and acidity. The wine is still softening out, with fruit coming forward. It will be ready to drink from 2017. The property has been in the family for six generations; Robert Filliatreau is the current owner. Wine is vinified by Châteaux Solidaires co-operative.",,,88,Bordeaux,Blaye Côtes de Bordeaux,,Château Beaumont les Pierrières 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-beaumont-pierrieres-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Beaumont les Pierrières
12,White,France,"A blend of Mauzac and Loin de l'Oeil, commonly found in Gaillac, this bright, fruity and herbaceous wine is crisp and citrus-driven. A strong mineral edge to the texture adds bite to the aftertaste. Drink from 2015.",Les Jacquaires,25,88,France Other,Vin de France,,Château la Colombière 2014 Les Jacquaires White (Vin de France),https://www.winemag.com/buying-guide/chateau-colombiere-2014-jacquaires-white-vin/,White Blend,2014,Château la Colombière
14.7,Red,US,"The oak (40% new Hungarian and American) brings a sense of spiciness to the aromas, which also display notes of dill and plum. Flavors show weight and intensity, with citric acidity drawing out the finish.",,38,88,Washington,Columbia Valley,Columbia Valley (WA),Cave B 2012 Malbec (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cave-b-2012-malbec-columbia-valley-wa/,Malbec,2012,Cave B
14.3,Red,US,"A lightly volatile tilt to this wine provides some distraction from its aromas and flavors of dark fruit, vanilla, leather and dates. The juicy dark fruit, abundant vanilla flavors and tart acidity provide a counterpoint.",Northridge Vineyard,38,88,Washington,Columbia Valley,Wahluke Slope,Bunnell 2010 Northridge Vineyard Malbec (Wahluke Slope),https://www.winemag.com/buying-guide/bunnell-family-cellar-2010-northridge-vineyard-malbec-columbia-valley-wahluke-slope/,Malbec,2010,Bunnell
14.6,Red,US,"Oak-driven aromas of vanilla, coconut and spice lead to jammy dark fruit flavors. It's polished in feel, with tart acids on the finish.",,44,88,Washington,Columbia Valley,Horse Heaven Hills,Bunnell 2009 Syrah (Horse Heaven Hills),https://www.winemag.com/buying-guide/bunnell-family-cellar-2009-shiraz-syrah-syrah-columbia-valley-horse-heaven-hills/,Syrah,2009,Bunnell
15,Red,Italy,"This robust wine opens with aromas of sawdust, oak, berry, mint and licorice. On the palate, it offers raw red cherry, toast and chopped herbs alongside dusty tannins and the heat of evident alcohol.",Morobiolo di Bussia,62,88,Piedmont,Barolo,,Bric Cenciurio 2011 Morobiolo di Bussia  (Barolo),https://www.winemag.com/buying-guide/bric-cenciurio-2011-morobiolo-bussia-nebbiolo-barolo/,Nebbiolo,2011,Bric Cenciurio
15,Red,Italy,"This hearty red opens with aromas of menthol, spirit-soaked cherry, dried rose and a balsamic note. The robust, one-dimensional palate delivers dried red cherry, stewed fruit, powdered sage and anisette alongside bracing tannins. It's savory and muscular but the heat of evident alcohol throws it off balance.",,53,88,Tuscany,Brunello di Montalcino,,Capanna 2010  Brunello di Montalcino,https://www.winemag.com/buying-guide/capanna-2010-sangiovese-brunello-montalcino/,Sangiovese,2010,Capanna
13.5,Rose,US,"From a rare grape find, this rosé is well made and succulent, with a beautiful copper-pink color emanating from the glass. Stone fruit and bitter lemon combine well, balancing each other out amid a smooth layering of body and texture.",Rosé of,24,88,California,Sonoma,Russian River Valley,Y Rousseau 2014 Rosé of Tannat (Russian River Valley),https://www.winemag.com/buying-guide/rousseau-2014-rose-other-red-tannat-sonoma-russian-river-valley/,Tannat,2014,Y Rousseau
13.8,White,US,"All the essential elements of a mainstream California Chardonnay come together in this medium-bodied wine, from a buttery and vanilla-like aroma to ripe pear flavors and accents of nutmeg. The texture is smooth and lingering, with an almost sweet finish.",,16,88,California,Central Valley,Lodi,Ivory and Burt 2013 Chardonnay (Lodi),https://www.winemag.com/buying-guide/ivory-burt-2013-chardonnay-central-valley-lodi/,Chardonnay,2013,Ivory and Burt
13,White,US,"Subtle hints of vanilla, lavender and spice lend depth to pristine peach and pear flavors in this judiciously balanced Chardonnay. It's fleshy and plump in mouthfeel but zesty lime notes keep the finish vibrant. Drink now through 2020.",Barrel Fermented,16,88,New York,Finger Lakes,Finger Lakes,Glenora 2014 Barrel Fermented Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-barrel-fermented-chardonnay-finger-lakes/,Chardonnay,2014,Glenora
14,Red,Italy,"Aromas of coffee bean, mocha, plum and damp soil lead the nose. The palate offers toast, espresso, licorice, dried black cherry and tart red currant alongside a backbone of zesty acidity and dusty tannins.",La Matta,42,88,Piedmont,Barbera d'Alba Superiore,,Gianni Gagliardo 2013 La Matta  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/gianni-gagliardo-2013-matta-barbera-barbera-dalba-superiore/,Barbera,2013,Gianni Gagliardo
13.5,Red,US,"Smooth and oaky, this value-minded wine offers varietal notes of cassis and cranberry, with traces of dried herb, cedar and pencil lead. A heftier midpalate strengthens in the glass before a long, clove-infused finish.",,28,88,California,Napa,Napa Valley,Franciscan 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/franciscan-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Franciscan
12,White,US,"A unique blend of Pinot Gris, Muscat, Riesling and Gewürztraminer, it is—as its name suggests—quite floral, along with notes of lychee and white grapefruit. It drinks off dry, with a medium-bodied feel. Citrus and spice flavors carry through the finish.",Aromatic Blend,12,88,Washington,Washington Other,Washington,Eufloria 2014 Aromatic Blend White (Washington),https://www.winemag.com/buying-guide/eufloria-2014-aromatic-blend-white-other/,White Blend,2014,Eufloria
14,Red,Spain,"Raspberry, cherry and spice aromas suggest earth and cinnamon. This is full, smooth and layered in feel, with earthy, meaty, slightly stewed blueberry flavors. Menthol notes rise up on a chunky, beefy finish.",4,14,88,Levante,Jumilla,,Equilibrio 2014 4 Monastrell (Jumilla),https://www.winemag.com/buying-guide/equilibrio-2014-4-mourvedre-monastrell-jumilla/,Monastrell,2014,Equilibrio
13,White,France,"Smooth and textured, this wine is rich, floral, perfumed and full of ripe yellow and crisper green fruits. With a fine tang and shot of acidity, it is developing well, but needs more time. Drink from 2017.",Domaine les Froids,22,88,Loire Valley,Pouilly-Fumé,,Hubert Veneau 2014 Domaine les Froids  (Pouilly-Fumé),https://www.winemag.com/buying-guide/hubert-veneau-2014-domaine-froids-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2014,Hubert Veneau
13.7,White,US,"High-toned and 100% varietal, this ephemeral Pinot Gris was aged in stainless steel and is dry and waxy on the palate. Crisp green apple and lemon flavors are complemented by a mineral underbelly that makes this a food-friendly wine.",Hendry Vineyard,18,88,California,Napa,Napa Valley,Hendry 2014 Hendry Vineyard Pinot Gris (Napa Valley),https://www.winemag.com/buying-guide/hendry-2014-vineyard-pinot-grigio-gris-gris-napa-valley/,Pinot Gris,2014,Hendry
13.5,Red,US,"Half Cabernet Sauvignon with the balance Merlot along with just a smidgeon (6%) of Syrah, this wine provides aromas of smoke, plum, herbs and black currant. The flavors are broad and generous, with an appealing texture and a finish that lingers.",C.M.S.,15,88,Washington,Columbia Valley,Columbia Valley (WA),Hedges 2012 C.M.S. Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hedges-family-estate-2012-cms-red-columbia-valley-wa/,Red Blend,2012,Hedges
13.7,Rose,US,"A very pretty shade of pink, this wine offers strawberry blossoms and light cotton-candy elements on the nose. There's a strong zing of acidity at first, and then the wine clings to a steely sensibility, showing just brief glimmers of strawberry fruit and lime juice.",Estate Rosé of,24,87,California,Central Coast,Edna Valley,Tolosa 2014 Estate Rosé of Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/tolosa-2014-estate-rose-pinot-noir-central-coast-edna-valley/,Pinot Noir,2014,Tolosa
14.5,Red,Italy,"Toast, oak, underbrush, pressed rose and coffee aromas lead the way. The palate delivers roasted coffee beans, coconut, licorice and mint but it lacks fruit richness. Astringent tannins give a mouth-drying finish. This is already tired so drink soon.",Maria di Brun,112,87,Piedmont,Barbaresco,,Ca'Romè 2011 Maria di Brun  (Barbaresco),https://www.winemag.com/buying-guide/carome-2011-maria-brun-nebbiolo-barbaresco/,Nebbiolo,2011,Ca'Romè
14.2,Red,US,"There's a dusky walnut edge on the deep color, and aromas are lightly floral and strawberry-like with a slight smoky note. However, the flavors are quite savory, smoky, earthy and meaty, building a wild taste profile. These accompany a medium body and firm texture with light tannins and acidity.",Five Thirteen,35,87,California,Sierra Foothills,El Dorado,Donkey & Goat 2013 Five Thirteen Red (El Dorado),https://www.winemag.com/buying-guide/donkey-goat-2013-five-thirteen-red-sierra-foothills-el-dorado/,Rhône-style Red Blend,2013,Donkey & Goat
13.5,White,South Africa,"This is a fresh and bright white wine, with scents of lemon-lime, green plum and green apple that jump from the glass. The palate is easy and refreshing, as lively acidity lifts the fruity flavors of firm pear and citrus. Drink now.",,12,87,Western Cape,,,Indaba 2014 Chenin Blanc (Western Cape),https://www.winemag.com/buying-guide/indaba-2014-chenin-blanc-western-cape/,Chenin Blanc,2014,Indaba
13,White,Spain,"Aromas of banana, melon and pear show the slightest bit of slate-driven minerality. This is mostly fresh in feel, with ample weight. Pithy citrus and stone-fruit flavors are a little green and pyrazinic, possibly a reflection of the cold, rainy 2013 vintage.",,20,87,Northern Spain,Valdeorras,,Gaba do Xil 2013 Godello (Valdeorras),https://www.winemag.com/buying-guide/gaba-xil-2013-spanish-white-godello-valdeorras/,Godello,2013,Gaba do Xil
13.5,Red,Italy,"Here's a wine made with an unusual blend of Sangiovese, Syrah, Alicante and Carignan grapes. It opens with aromas of toasted oak, espresso and charred earth. The dense, extracted palate offers dried blackberry, baked plum, tobacco and licorice alongside a backbone of firm tannins. The fruit is drying up so drink soon.",Aragone,18,87,Tuscany,Maremma Toscana,,La Mozza 2010 Aragone  (Maremma Toscana),https://www.winemag.com/buying-guide/mozza-2010-aragone-red-maremma-toscana/,Red Blend,2010,La Mozza
13,Red,Italy,"Aromas of violet and red currant lead the nose on this bright, fruity red. The simple, vibrant palate delivers blackberry, cranberry and ground pepper alongside lithe tannins. It's made to be drunk young so enjoy soon.",Gombe,19,87,Piedmont,Dogliani,,La Fusina 2014 Gombe  (Dogliani),https://www.winemag.com/buying-guide/fusina-2014-gombe-italian-red-dolcetto-dogliani/,Dolcetto,2014,La Fusina
,Red,France,"Powerfully structured, this is a dense wine, with layers of ripe fruit as well as tannins. It is concentrated, firm and showing its structure. The black plum fruit flavors from the 70% Merlot and 30% Cabernet Sauvignon blend give weight and a broad character to the aftertaste. Drink from 2017. Produced by Alliance Bourg.",,21,87,Bordeaux,Blaye Côtes de Bordeaux,,Closerie du Bailli 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/closerie-bailli-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Closerie du Bailli
11,White,US,"Sharp lemon and lime accent crisp peach and apricot flavors in this nervy dry-style Riesling. A touch of savory wheat contrasts fresh citrus and stone fruit, but overall, it's a refreshing, easy quaffing wine, ready to drink now.",Dry,14,87,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2014 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2014-dry-riesling-finger-lakes/,Riesling,2014,Lucas Vineyards
12.9,White,US,"This light-bodied wine brings enjoyment at a very low price. Attractive grapefruit and dried herb aromas followed by citrus and savory flavors make it appetizing and enjoyable. It tastes dry, fairly crisp and well balanced.",Willow Springs,7,86,California,California Other,California,CK Mondavi 2014 Willow Springs Pinot Grigio (California),https://www.winemag.com/buying-guide/ck-mondavi-2014-willow-springs-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,CK Mondavi
13,Red,France,"This fresh, fruity wine, bottled with minimum sulfur, has light tannins, with plenty of crisp red currant and cherry flavors. Bright and perfumed, the wine has great intensity.",Natural Nouveau,15,86,Beaujolais,Beaujolais-Villages,,Vignerons de Bel Air 2015 Natural Nouveau  (Beaujolais-Villages),https://www.winemag.com/buying-guide/vignerons-bel-air-2015-natural-nouveau-gamay-villages/,Gamay,2015,Vignerons de Bel Air
12,White,France,"This is a crisply structured wine, with attractive yellow fruits, a touch of honey and pineapple acidity. It's delicious, perfumed and fresh, and ready to drink now.",Lieu-dit Cocagne,15,86,Loire Valley,Coteaux du Vendômois,,Cave Cooperative du Vendômois 2014 Lieu-dit Cocagne Chenin Blanc (Coteaux du Vendômois),https://www.winemag.com/buying-guide/cave-cooperative-vendomois-2014-lieu-dit-cocagne-chenin-blanc-coteaux-vendomois/,Chenin Blanc,2014,Cave Cooperative du Vendômois
13.5,Red,Italy,"This 100% Sangiovese opens with aromas that recall coffee, scorched earth and toasted oak. The fleeting palate offers espresso, mocha and a green note of powdered sage alongside astringent tannins. The fruit has mostly dried out.",La Corte,60,86,Tuscany,Colli della Toscana Centrale,,Castello di Querceto 2010 La Corte Sangiovese (Colli della Toscana Centrale),https://www.winemag.com/buying-guide/castello-querceto-2010-corte-sangiovese-colli-della-toscana-centrale/,Sangiovese,2010,Castello di Querceto
14,Red,Italy,"This Tuscan red opens with aromas of red currant, cedar and espresso. The aromas carry over to the low-acid palate. The fruit is already drying up and the tannins are fleeting, so drink now.",Lucumone,30,86,Tuscany,Cortona,,Stefania Mezzetti 2012 Lucumone Cabernet Sauvignon (Cortona),https://www.winemag.com/buying-guide/stefania-mezzetti-2012-lucumone-cabernet-sauvignon-cortona/,Cabernet Sauvignon,2012,Stefania Mezzetti
13.5,White,Chile,"Oaky, resiny, briny aromas of apple and popcorn set up a high-acid palate with fragmented resiny notes. Flavors of briny apple, lemon and oak but also fresh and citrusy.",Reserva Sepia,12,86,Casablanca Valley,,,Vistamar 2014 Reserva Sepia Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/vistamar-2014-reserva-sepia-chardonnay-casablanca-valley/,Chardonnay,2014,Vistamar
12.5,Red,Italy,"This opens with restrained aromas of vanilla, berry and a floral note. The informal, easy-drinking palate offers tart cherry, raspberry and a hint of baking spice alongside bright acidity. It's not very intense and already extremely accessible so drink soon.",Tardòc,16,86,Piedmont,Barbera d'Alba,,Villadoria 2014 Tardòc  (Barbera d'Alba),https://www.winemag.com/buying-guide/villadoria-2014-tardoc-barbera-barbera-dalba/,Barbera,2014,Villadoria
13.5,Red,Chile,"Tarry, black-fruit aromas show a touch of oaky vanilla. This has a medium-bodied palate feel along with stalky, slightly horsey flavors of berry fruits and plum. A loamy finish sets out strong and settles on mild earthiness.",Block Selection Tinga Reserve,12,86,Colchagua Valley,,,La Playa 2013 Block Selection Tinga Reserve Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/playa-2013-block-selection-tinga-reserve-carmenere-colchagua-valley/,Carmenère,2013,La Playa
15,Red,US,"Starting out reductive, this wine has aromas of wet copper penny, fresh herbs, woodspice and dark fruit. The coffee and black fruit flavors are high octane, seeming out of balance.",After the Floods,25,86,Washington,Columbia Valley,Columbia Valley (WA),Inconceivable 2012 After the Floods Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/inconceivable-2012-after-floods-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Inconceivable
13.9,Red,US,"After starting out quite reduced, this wine offers aromas of vanilla, barrel spices, flowers and earth. The flavors show a lot of restraint for the variety but the reduction is hard to get around.",Signature,50,86,Washington,Columbia Valley,Yakima Valley,Kestrel 2012 Signature Petit Verdot (Yakima Valley),https://www.winemag.com/buying-guide/kestrel-2012-signature-petit-verdot-columbia-valley-yakima/,Petit Verdot,2012,Kestrel
13.9,Red,US,"Ordinary, this is not. The medium-garnet color has a brownish rim. Aromas resemble black pepper and charred beef, while the flavors are mostly savory rather than fruity. The wine tastes like pomegranate juice, and feels firm and dry in the mouth.",Classique,22,86,California,Sierra Foothills,El Dorado,Holly's Hill 2012 Classique Mourvèdre (El Dorado),https://www.winemag.com/buying-guide/hollys-hill-2012-classique-mourvedre-sierra-foothills-el-dorado/,Mourvèdre,2012,Holly's Hill
13.6,Red,US,"Pepper, herb and dark fruit aromas lead to silky-feeling fruit and savory flavors. It doesn't stand up on its own but should fit in nicely at the dinner table.",Genesis,16,86,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2012 Genesis Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2012-genesis-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Hogue
13.8,Red,US,"With 17% Cabernet Franc added in, this wine is leathery, rustic and tightly tannic, with a sizable presence of oak. Soft, it finishes in a thickness of black cherry and stewy plum.",Los Chamizal,54,86,California,Sonoma,Sonoma Valley,Haywood 2011 Los Chamizal Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/haywood-2011-los-chamizal-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2011,Haywood
15.1,Red,US,"This full-bodied, puckering wine is concentrated in black cherry and blackberry, its oak tart and surrounded by drying tannins. Once the bottle is open, expect the oak presence to increase along with cigar box and leather pouch.",Caton Vineyard,44,86,California,Sonoma,Sonoma Valley,Ty Caton 2012 Caton Vineyard Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/ty-caton-2012-vineyard-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Ty Caton
13.5,Red,US,"Raspberry and blackberry jam aromas are accented by white pepper and mint. The flavors are plump and fleshy in feel, providing plenty of easy-drinking enjoyment.",,6,86,Washington,Columbia Valley,Columbia Valley (WA),Two Vines 2012 Shiraz (Columbia Valley (WA)),https://www.winemag.com/buying-guide/two-vines-2012-shiraz-syrah-shiraz-columbia-valley-wa/,Shiraz,2012,Two Vines
14,Red,US,"Barrel notes of vanilla, cocoa and dill mix with licorice and red fruit. The flavors are tart with light smoky notes and a firm squeeze of tannins.",Caring Passion Estate Grown Tom TK Mathison,15,86,Washington,Columbia Valley,Columbia Valley (WA),Stemilt Creek 2011 Caring Passion Estate Grown Tom TK Mathison Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stemilt-creek-2011-caring-passion-estate-grown-tom-tk-mathison-merlot-columbia-valley-wa/,Merlot,2011,Stemilt Creek
13.5,Red,Italy,"This offers aromas and flavors of red raspberry, blue flowers, weedy underbrush and a whiff of dried sage. It's rather simple and already accessible.",,40,86,Piedmont,Barbaresco,,Villadoria 2012  Barbaresco,https://www.winemag.com/buying-guide/villadoria-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Villadoria
12.5,Rose,France,"Pale in color, this rosé, made from Cabernet Franc, is rounded, packed with strawberry flavors and full in the mouth. It also has delicious bright, tight acidity and an orange-tang crispness that gives a lively, fragrant aftertaste. Drink now.",Préludise,,86,Loire Valley,Saint-Nicolas-de-Bourgueil,,Vignoble de la Jarnoterie 2014 Préludise  (Saint-Nicolas-de-Bourgueil),https://www.winemag.com/buying-guide/vignoble-jarnoterie-2014-preludise-rose-saint-nicolas-bourgueil/,Rosé,2014,Vignoble de la Jarnoterie
14.3,White,US,"Lively in aromas and with vivid flavors like grapefruit and apricot, this wine tastes lightly herbal and appetizing. It has light oaky, buttery notes in the aroma and fairly vivid fruit flavors. The texture that gets richer with each sip, revealing a rather full body.",Lawson Ranch,15,86,California,Central Valley,Lodi,Victor Vineyards 2013 Lawson Ranch Chardonnay (Lodi),https://www.winemag.com/buying-guide/victor-2013-lawson-ranch-chardonnay-central-valley-lodi/,Chardonnay,2013,Victor Vineyards
13.5,Red,Italy,"Aroma of red berry, orange peel and a whiff of rose eventually emerge on this easygoing red. The informal palate offers red cherry, raspberry and clove alongside zesty acidity.",,25,86,Piedmont,Barbera d'Asti,,Torlasco 2013  Barbera d'Asti,https://www.winemag.com/buying-guide/torlasco-2013-barbera-barbera-dasti/,Barbera,2013,Torlasco
13.5,White,US,"Aromas of pear, apricot and stemmy herbs lead to full-feeling pear and stone -ruit flavors that pull up short on the back nine, seeming a bit underripe.",Whistling Hills Estate Vineyard,20,86,Washington,Columbia Valley,Walla Walla Valley (WA),Tertulia 2014 Whistling Hills Estate Vineyard Viognier (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/tertulia-2014-whistling-hills-estate-vineyard-viognier-columbia-valley-walla-walla-wa/,Viognier,2014,Tertulia
13.5,Rose,US,"This wine is light cherry-red in color, showing some bricking. Strawberry, bubble gum and orange-peel aromas are followed by off-dry flavors with a broad feel.",Blondie Rosé of,20,86,Washington,Columbia Valley,Red Mountain,Finn Hill 2014 Blondie Rosé of Sangiovese (Red Mountain),https://www.winemag.com/buying-guide/finn-hill-2014-blondie-rose-sangiovese-columbia-valley-red-mountain/,Sangiovese,2014,Finn Hill
13.4,White,US,"This wine's a steal for the price, a no-oak white that's stony, tropical, ripe and simple. It'll serve well at larger gatherings or anytime with friends sitting on the porch or picnic blanket, staying balanced and refreshing in the glass.",East Side Vineyards,14,86,California,Sonoma,Dry Creek Valley,Pedroncelli 2014 East Side Vineyards Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/pedroncelli-2014-east-side-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,Pedroncelli
12.5,White,Spain,An initial blast of hot summer field and nepeta muddles the clarity of the nose. This is a bit flat and lacking in verve. Flavors of apricot and nectarine turn pithy on the finish.,,23,86,Galicia,Rías Baixas,,Pazo de Galegos 2014 Albariño (Rías Baixas),https://www.winemag.com/buying-guide/pazo-galegos-2014-albarino-rias-baixas/,Albariño,2014,Pazo de Galegos
13.9,Red,US,"A streak of sweet spices like vanilla and nutmeg dress up this nicely fruity and firm-textured wine. While the oakiness is a bit obvious, the wine does deliver ripe and tangy cherry and blackberry flavors that are delicious.",,11,86,California,Central Valley,Lodi,Gen5 2012 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/gen5-2012-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Gen5
13.8,White,US,"A generous, smooth texture and nicely bright flavors of lemon, lime and apple make this a satisfying wine. It is medium to full bodied, soft in acidity, but fresh in flavor. It should be a winner for large groups.",,10,86,California,California Other,California,Rebusity 2012 Chardonnay (California),https://www.winemag.com/buying-guide/rebusity-2012-chardonnay-other/,Chardonnay,2012,Rebusity
13.5,Red,Chile,"Tarry black-cherry aromas are a bit damp, oaky and scratchy, but overall this opens well. A solid, firm, edgy palate offers flavors of herbal blackberry and baked black plum, while the finish is meaty and a touch salty.",Select Terroir,10,86,Cachapoal Valley,,,Santa Ema 2014 Select Terroir Merlot (Cachapoal Valley),https://www.winemag.com/buying-guide/santa-ema-2014-select-terroir-merlot-cachapoal-valley/,Merlot,2014,Santa Ema
11.5,Sparkling,Spain,"Dusty lemon-lime aromas are modest yet clean. This is a highly regular bubbly with a medium-level bead and yeasty, leesy flavors of melon and mild citrus fruits.",Hoya de Cadenas Brut Organic,11,86,Catalonia,Cava,,Vicente Gandia NV Hoya de Cadenas Brut Organic Sparkling (Cava),https://www.winemag.com/buying-guide/vicente-gandia-nv-hoya-de-cadenas-brut-organic-sparkling-cava-218568/,Sparkling Blend,,Vicente Gandia
13,White,US,"A zippy, lively version, this light-bodied wine smells and tastes like a combo of grapefruit, lemon and peach juices, having a crisp character on first sip, and a rich softness on the second.",,8,86,California,California Other,California,Twisted 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/twisted-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Twisted
12.5,White,France,"From an area just north of Sancerre, this bright wine is crisp with tangy lemon flavors and acidity. With warmer yellow fruits and a tight texture, the wine is fresh, ripe and ready to drink.",,15,86,Loire Valley,Coteaux du Giennois,,Hubert Veneau 2014 Sauvignon Blanc (Coteaux du Giennois),https://www.winemag.com/buying-guide/hubert-veneau-2014-sauvignon-blanc-coteaux-giennois/,Sauvignon Blanc,2014,Hubert Veneau
12.5,Red,US,"Fresh red cherry aromas and crisp black cherry flavors carry this light-bodied, moderately tannic wine. Good acidity and those bright flavors will make it an easy pairing with different meat, fowl and pasta dishes.",,12,86,California,California Other,California,Gravelly Ford 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/gravelly-ford-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Gravelly Ford
12.5,Rose,France,"This intensely crisp wine has bright red fruit acidity and a fresh character. It is light in texture, perfumed and textured with wild strawberries. Drink now.",Les Jeunes Vignes,20,86,Loire Valley,Sancerre,,Henri Bourgeois 2014 Les Jeunes Vignes Rosé (Sancerre),https://www.winemag.com/buying-guide/henri-bourgeois-2014-jeunes-vignes-rose-sancerre/,Rosé,2014,Henri Bourgeois
13.5,White,US,"The aromas of apple, herb and mineral are light yet provocative. It's rounded in feel, with the Chardonnay (10%) and Marsanne (4%) in the blend providing additional heft and a finish that lingers. It doesn't seem entirely varietal but offers plenty of enjoyment.",C.M.S. Unoaked White Wine,15,86,Washington,Columbia Valley,Columbia Valley (WA),Hedges 2014 C.M.S. Unoaked White Wine Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hedges-family-estate-2014-cms-unoaked-white-wine-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Hedges
13.4,White,US,"This is an interesting wine to explore, though quite rare in varietal and flavor profile. Aromas of subtle honeysuckle show on what seems to be a slightly sweet nose, but the palate offers an unexpected range of sliced sour apples and wet cement.",Cedar Lane,18,86,California,Central Coast,Arroyo Seco,Chesebro 2013 Cedar Lane Vermentino (Arroyo Seco),https://www.winemag.com/buying-guide/chesebro-2013-cedar-lane-italian-white-vermentino-central-coast-arroyo-seco/,Vermentino,2013,Chesebro
13.5,White,US,"Butter, pear and baking spice aromas are followed by a rounded palate with sweet fruit flavors. Pair it with baked chicken.",,12,86,Washington,Washington Other,Washington,14 Hands 2013 Chardonnay (Washington),https://www.winemag.com/buying-guide/14-hands-2013-chardonnay-other/,Chardonnay,2013,14 Hands
,White,France,"This 100% Sauvignon Blanc from Corinne Chevrier-Loriaud's tiny 2.5-acre vineyard is attractive and fruity. Fresh citrus is filled out with touches of juicy apricots, with an attractive tang of orange zest at the end. Drink now. This wine appeared in the 21st edition of the Japanese manga Les Gouttes de Dieu.",,,86,Bordeaux,Blaye Côtes de Bordeaux,,Château Bel Air la Royère 2014  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-bel-air-royere-2014-white-blaye-cotes/,Bordeaux-style White Blend,2014,Château Bel Air la Royère
13,Red,Spain,"Raisin and baked plum aromas set the stage for a somewhat flat-feeling palate. Plum and berry aromas are chunky and finish soft, with low acidity and not a lot of pop.",Alcanta Barrique Oak Aged,14,86,Levante,Alicante,,Bocopa 2013 Alcanta Barrique Oak Aged Monastrell (Alicante),https://www.winemag.com/buying-guide/bocopa-2013-alcanta-barrique-oak-aged-mourvedre-monastrell-alicante/,Monastrell,2013,Bocopa
12.5,Red,US,"This is light-bodied and easy to drink while still having some heft of tannins and acidity. It smells like black cherries and toasted bread, and tastes quite fruity.",,7,86,California,California Other,California,Coyote Creek 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/coyote-creek-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Coyote Creek
13,Red,Italy,"Fruity and vibrant, this opens with aromas of red and black-skinned berry. The lively, easy-drinking palate doles out black cherry, raspberry and a hint of ground clove alongside crackling acidity.",L'Avvocata,14,86,Piedmont,Barbera d'Asti,,Coppo 2014 L'Avvocata  (Barbera d'Asti),https://www.winemag.com/buying-guide/coppo-2014-lavvocata-barbera-barbera-dasti/,Barbera,2014,Coppo
14.5,Red,Italy,"Aromas of toasted oak, cedar, dark-skinned berry and a whiff of barnyard lead the nose. The dense, one-dimensional palate palate doles out overripe plum, vanilla, game and a confectionary note. Buffed, fleeting tannins and soft acidity make this extremely accessible so drink now.",Cantaleone,29,86,Tuscany,Cortona,,Capoverso 2011 Cantaleone Sangiovese (Cortona),https://www.winemag.com/buying-guide/capoverso-2011-cantaleone-sangiovese-cortona/,Sangiovese,2011,Capoverso
,Red,France,"This is a perfumed, attractively fruity wine, with spicy acidity and fresh berry fruits. Balanced and with a good touch of wood, it will be an attractive wine. Drink from 2017. Run by the family's fifth-generation winemaker Jean-Michel Baudet, this was the first certified sustainable estate in Blaye.",,,86,Bordeaux,Blaye Côtes de Bordeaux,,Château Monconseil-Gazin 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-monconseil-gazin-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Monconseil-Gazin
13.5,Red,France,"Dense and well structured, this is also a rich and juicy wine. It has crisp acidity, a fresh character that goes well with the firm tannins. Still young, this fruity wine needs to age, so drink from 2017. Marcel Verfaillie purchased the property in 2007. Enologist Jean-Marc Domme runs the estate; consultant is Thomas Duclos.",Identité,,86,Bordeaux,Castillon Côtes de Bordeaux,,Château la Nauze 2012 Identité  (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-nauze-2012-identite-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château la Nauze
15.2,Red,US,"Moderately sweet, this wine has attractive and ripe plum and strawberry aromas, then a soft, plush texture and light, fruity flavors. Made with Barbera, Grenache and Petite Sirah, it tastes sweet and easy to swallow but has plenty of body and alcohol to go with it.",Rockridge,24,86,California,Sierra Foothills,Sierra Foothills,Brooklyn West 2012 Rockridge Red (Sierra Foothills),https://www.winemag.com/buying-guide/brooklyn-west-2012-rockridge-red-sierra-foothills/,Red Blend,2012,Brooklyn West
14.6,Red,US,"A plummy interpretation of Merlot, this also brings aromas and flavors of herbs and spice. Flavors are sweet and easy drinking with lightly grainy tannins.",,19,86,Washington,Columbia Valley,Columbia Valley (WA),Boomtown 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/boomtown-2013-merlot-columbia-valley-wa/,Merlot,2013,Boomtown
13.5,Red,Italy,"Made with Sangiovese and 10% Merlot, this informal wine opens with aromas of violet and red berry. The easy-drinking palate offers black cherry and a hint of white pepper alongside soft, fleeting tannins. It's already extremely accessible so enjoy soon.",Marius,29,86,Tuscany,Cortona,,Baldetti Alfonso 2012 Marius Sangiovese (Cortona),https://www.winemag.com/buying-guide/baldetti-alfonso-2012-marius-sangiovese-cortona/,Sangiovese,2012,Baldetti Alfonso
13.5,Red,Italy,"Toasted oak, roasted coffee bean, dill and espresso aromas lead the nose on this Tuscan red. On the palate, notes of exotic spice accent the core of dried black cherry alongside drying but fleeting tannins. It lacks fruit richness and is shy on freshness so drink sooner rather than later.",Crano,31,86,Tuscany,Cortona,,Baldetti Alfonso 2011 Crano Syrah (Cortona),https://www.winemag.com/buying-guide/baldetti-alfonso-2011-crano-shiraz-syrah-syrah-cortona/,Syrah,2011,Baldetti Alfonso
13.3,White,US,"Aromas of melon, starfruit and yellow apple lead to off-dry fruit flavors. It seems a bit sweet compared to the acid that's in the glass.",Le Cortège,20,86,Washington,Columbia Valley,Columbia Valley (WA),Ancestry 2014 Le Cortège Chenin Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ancestry-2014-le-cortege-chenin-blanc-columbia-valley-wa/,Chenin Blanc,2014,Ancestry
13,Red,France,"A little aging has given this ripe wine a smooth character and warm berry flavors. Smoky character from the wood aging adds complexity, while the acidity keeps the wine fresh and fruity at the end. Drink now.",,12,86,Bordeaux,Bordeaux,,Château Nicot 2012  Bordeaux,https://www.winemag.com/buying-guide/chateau-nicot-2012-red-bordeaux/,Bordeaux-style Red Blend,2012,Château Nicot
13,White,France,"This 100% Sauvignon Blanc has a crisp background, with a mineral character that gives it a firm texture that needs to soften. It's perfumed, full in the mouth and will be better from 2016.",Cuvée Maurice,,86,Bordeaux,Bordeaux Blanc,,Château Maison Noble 2014 Cuvée Maurice  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-maison-noble-2014-cuvee-maurice-sauvignon-blanc-blanc/,Sauvignon Blanc,2014,Château Maison Noble
,Red,France,"Fruity and perfumed, this is an attractive, juicy wine. Red berry and red currant fruits from the 27-acre estate give the wine freshness, gently underlined by the tannins. Drink from 2017.",,20,86,Bordeaux,Francs Côtes de Bordeaux,,Château les Charmes Godard 2012  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-charmes-godard-2012-red-francs-cotes/,Bordeaux-style Red Blend,2012,Château les Charmes Godard
,Red,France,"This is a perfumed, strawberry-flavored wine, ripe with jammy fruits and gently cut with tannins and acidity. It is developing well, with juicy freshness at the end. Drink from late 2016. The Richard family's 37-acre vineyard—70% Merlot and 30% Cabernet Sauvignon—is certified organic.",,25,86,Bordeaux,Francs Côtes de Bordeaux,,Château Cru Godard 2012  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-cru-godard-2012-red-francs-cotes/,Bordeaux-style Red Blend,2012,Château Cru Godard
13,Red,France,"Tannins and a firm structure give this wine a firm character, but some smoky fruit offers a juicy alternative vision. With a ripe aftertaste, this wine will develop over the next few months. Drink from 2016.",Muse de la Favière,15,86,Bordeaux,Bordeaux Supérieur,,Château la Favière 2013 Muse de la Favière  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-faviere-2013-muse-la-red-superieur/,Bordeaux-style Red Blend,2013,Château la Favière
12.5,Red,France,"This wine is soft and fruity, with just a minimum of tannin. It offers strawberry and red currant, combining softness with acidity. The aftertaste, with its acidity, is dry while fresh. Drink from 2016.",Vinum,20,86,France Other,Vin de France,,Château la Colombière 2013 Vinum Negrette (Vin de France),https://www.winemag.com/buying-guide/chateau-colombiere-2013-vinum-other-red-negrette-vin/,Negrette,2013,Château la Colombière
13.3,White,US,"Half Chardonnay and half Sémillon, this offers aromas of pear, apple and fig that are followed by lightly sweet fruit flavors that linger.",Cavewoman,14,86,Washington,Columbia Valley,Ancient Lakes,Cave B 2014 Cavewoman White (Ancient Lakes),https://www.winemag.com/buying-guide/cave-b-2014-cavewoman-white-columbia-valley-ancient-lakes/,White Blend,2014,Cave B
14,Red,Italy,"This informal red opens with aromas of mature orange peel, red berry, sage and a whiff of cellar floor. The no frills palate offers tart red currant, red cherry, green pepper and star anise alongside racy acidity.",Ad Libitum,30,86,Piedmont,Barbera d'Asti Superiore,,CarlindePaolo 2012 Ad Libitum  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/carlindepaolo-2012-ad-libitum-barbera-barbera-dasti-superiore/,Barbera,2012,CarlindePaolo
14.5,Red,US,"Big, leathery and spicy, this wine is burly and robust on the palate, with layers of flavor. Bursts of blueberry cobbler find their way around subtle streaks of dried herb.",,38,86,California,Sonoma,Alexander Valley,Wattle Creek 2012 Malbec (Alexander Valley),https://www.winemag.com/buying-guide/wattle-creek-2012-malbec-sonoma-alexander-valley/,Malbec,2012,Wattle Creek
13,Red,Spain,"Punchy raspberry and plum aromas indicate that this Garnacha Tintorera (Alicante Bouschet) is no weakling. An edgy, slightly grating palate offers plum and medicinal flavors along with bright acidity. Mild resin and oak-spice flavors are detectable on the finish.",El Miracle by Mariscal,11,86,Levante,Valencia,,Vicente Gandia 2013 El Miracle by Mariscal Garnacha Tintorera (Valencia),https://www.winemag.com/buying-guide/vicente-gandia-2013-el-miracle-by-mariscal-other-red-garnacha-tintorera-valencia/,Garnacha Tintorera,2013,Vicente Gandia
13.5,White,US,"Reductive on first pour, this wine opens to display aromas of freshly sliced red apple and melon. It drinks a hair off dry, with a fleshy, full feel.",,16,86,Washington,Columbia Valley,Yakima Valley,Wind Rose 2014 Pinot Grigio (Yakima Valley),https://www.winemag.com/buying-guide/wind-rose-2014-pinot-grigio-gris-grigio-columbia-valley-yakima/,Pinot Grigio,2014,Wind Rose
12,Red,France,"Still dominated by its tannins, this is a full, structured wine. Dense and with fragrant acidity and black currant flavors, it has a way to go before it is ready to drink. Wait until 2017. The estate is an Alliance Bourg co-operative member.",,18,86,Bordeaux,Blaye Côtes de Bordeaux,,Grand Bourgeau 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/grand-bourgeau-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Grand Bourgeau
14.4,White,US,"Winemaker Mike Mooney named this after his great-great grandfather, who settled in the Central Coast region in the 1840s. The wine is light and nearly green in the glass, with lime blossom and green banana aromas that verge on tropical. It's extremely juicy and ripe on the palate, with some citrus-rind bitterness offering balance.",Cold Steel,34,86,California,Central Coast,Santa Lucia Highlands,El Pistolero 2014 Cold Steel Chardonnay (Santa Lucia Highlands),https://www.winemag.com/buying-guide/el-pistolero-2014-cold-steel-chardonnay-central-coast-santa-lucia-highlands/,Chardonnay,2014,El Pistolero
14.5,Red,US,"It's nice to find a smooth, full-bodied Cab that's not too tart or tannic, and has enough pleasant, plummy flavors to pair well with burgers, burritos or fried chicken. The flavors have an almost sweet touch of oak, especially on the finish.",,13,86,California,California Other,California,Eagle Canyon 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/eagle-canyon-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Eagle Canyon
12.5,Rose,France,"A blend of Pinot Noir and Gamay from a small region just north of Sancerre, this bright-pink wine is fresh, fruity and light. A touch of tannin gives structure and brings out the dry core of this otherwise crisp wine.",,15,86,Loire Valley,Coteaux du Giennois,,Hubert Veneau 2014 Rosé (Coteaux du Giennois),https://www.winemag.com/buying-guide/hubert-veneau-2014-rose-coteaux-giennois/,Rosé,2014,Hubert Veneau
13.3,White,US,"This is an aromatic wine, with notes of peach, pear, soda water and apricot. It drinks off dry, with abundant stone-fruit flavors throughout.",,13,86,Washington,Columbia Valley,Yakima Valley,Mercer 2014 Riesling (Yakima Valley),https://www.winemag.com/buying-guide/mercer-2014-riesling-columbia-valley-yakima/,Riesling,2014,Mercer
13,White,US,"Cinnamon and cedar notes pepper this rich, full-bodied Chardonnay aged 18 months in French oak. Fresh apple and pear flavors are bright, but enveloped in a midpalate of butter and cream. Drink now.",Block 2 West,35,86,New York,New York Other,Hudson River Region,Millbrook 2013 Block 2 West Chardonnay (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2013-block-2-west-chardonnay-other-hudson-river-region/,Chardonnay,2013,Millbrook
12,Rose,France,"This lively wine is crisp, fresh and deliciously fruity. It is packed with juicy, fragrant acidity and wild strawberry fruit flavors.",Cabochard,21,86,Loire Valley,Côte Roannaise,,Domaine Sérol 2014 Cabochard Rosé (Côte Roannaise),https://www.winemag.com/buying-guide/domaine-serol-2014-cabochard-rose-cote-roannaise/,Rosé,2014,Domaine Sérol
13,White,US,"This wine smells like flowers, peaches, lemons and limes and tastes soft and soothing. It's light bodied, easy to sip and styled in a richer and more luxurious vein than many others in its category.",,10,86,California,California Other,California,Belle Ambiance 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/belle-ambiance-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Belle Ambiance
13.9,Red,US,"The aromas of basil, blueberry and char aren't entirely in harmony on this blend of Cabernet Sauvignon, Merlot, Syrah and Cabernet Franc. The fruit flavors come together better, sweet and palate-coating with a pleasing intensity.",Winemaker's,12,86,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2013 Winemaker's Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2013-winemakers-red-columbia-valley-wa/,Red Blend,2013,Maryhill
12,Sparkling,France,"This wine is barely rosé in color, more off white. The flavor, from Pinot Noir and Chardonnay, is bright and creamy, deliciously fresh with flavors of watermelon and creamed pear. Light and fragrant, it's ready to drink.",Brut Rosé,24,86,France Other,Vin de France,,Les Rocailles NV Brut Rosé  (Vin de France),https://www.winemag.com/buying-guide/rocailles-nv-brut-rose-sparkling-vin/,Champagne Blend,,Les Rocailles
13,Red,Italy,"Young and fruity, this informal wine opens with aromas of dark berry, violet and a whiff of clove. The simple palate doles out tart cherry, raspberry, orange peel and a hint of white pepper alongside bracing acidity.",Rurè,,86,Piedmont,Barbera d'Alba,,Marchesi di Barolo 2014 Rurè  (Barbera d'Alba),https://www.winemag.com/buying-guide/marchesi-barolo-2014-rure-barbera-barbera-dalba/,Barbera,2014,Marchesi di Barolo
11,White,US,"Dusty, savory mineral and earth tones go head-to-head with fresh apple, lemon and lime notes in this crisp dry Riesling. It's a refreshing everyday wine marked by spine tingling acidity—a perfect pairing for creamy cheeses and rich braises. Drink now.",Dry,14,86,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2013 Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2013-dry-riesling-finger-lakes/,Riesling,2013,Lucas Vineyards
12,White,US,"A very reluctant nose offers weak aromas of wet cement and a basketful of lemons. The palate is more about texture and energy than flavors, which include pear skins and orange rinds.",,38,86,California,Central Coast,Sta. Rita Hills,Sandhi 2013 Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2013-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Sandhi
14,Red,Italy,"Leafy underbrush, porcini mushroom, toast, tilled soil and dark-skinned berry aromas come together on this. The informal palate delivers raw cherry, red currant and a hint of clove alongside firm acidity.",Laudana Nizza,29,86,Piedmont,Barbera d'Asti Superiore,,Vinchio-Vaglio Serra 2012 Laudana Nizza  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/vinchio-vaglio-serra-2012-laudana-nizza-barbera-barbera-dasti-superiore/,Barbera,2012,Vinchio-Vaglio Serra
14,Red,Italy,"This opens with aromas of French wood, toast, coconut and espresso that carry over to the palate along with raw red berry, orange peel and anise. Brisk acidity and fine-grained tannins leave a drying, astringent finish. It lacks the fruit richness to stand up to the oak.",,30,86,Piedmont,Barbera d'Asti Superiore,,Ricossa 2013  Barbera d'Asti Superiore,https://www.winemag.com/buying-guide/ricossa-2013-barbera-barbera-dasti-superiore/,Barbera,2013,Ricossa
13.8,Red,US,"This is a smooth and easy-drinking wine with light herb and plum aromas, full and ripe fruit flavors and a texture that is gentle and just slightly firm with tannins. It's a nice discovery in a dry wine at a good price.",,12,86,California,California Other,California,Rebusity 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/rebusity-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Rebusity
14.3,White,US,"This wine starts out reduced, making the aromas of herb and lemongrass a strain to discern. It's a shame as the flavors show concentration and richness, with some warmth poking through on the finish.",,18,86,Washington,Columbia Valley,Yakima Valley,SuLei 2014 Sauvignon Blanc (Yakima Valley),https://www.winemag.com/buying-guide/sulei-2014-sauvignon-blanc-columbia-valley-yakima/,Sauvignon Blanc,2014,SuLei
14.6,Red,US,Tropical waves of vanilla wrap themselves along a pool of clove and cinnamon in this wine that's medium in terms of intensity and weight. It picks up tannin on the midpalate before revealing a finish rich in black cherry.,Cellar Club Winemaker's Select,65,86,California,Napa,Napa County,Sterling 2012 Cellar Club Winemaker's Select Red (Napa County),https://www.winemag.com/buying-guide/sterling-2012-cellar-club-winemakers-select-red-napa-county/,Red Blend,2012,Sterling
13.5,White,South Africa,"This barrel-fermented Chenin offers upfront aromas and flavors of peach, red apple flesh, key lime custard and orange oil that are all laced with hints of baking spice. It's medium weight and slightly plump in mouthfeel, yet ample acidity keeps the finish fresh and tasty.",,20,86,Swartland,,,Spice Route 2014 Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/spice-route-2014-chenin-blanc-swartland/,Chenin Blanc,2014,Spice Route
14.5,Red,US,"The volatiles are amped up on this wine, which also shows notes of medicine cabinet, dried cherry and fruit leather. It's full of dark cherry flavors with a grainy feel.",Reserve,20,86,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2012 Reserve Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2012-reserve-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Snoqualmie
13.5,Red,Italy,"Aromas of black-skinned fruit, oak and coconut lead the nose. The palate offers toasted oak, menthol, plum and coffee alongside fleeting but drying tannins. Drink soon to capture the remaining fruit richness.",,,86,Tuscany,Morellino di Scansano,,Poggio Nardone 2013  Morellino di Scansano,https://www.winemag.com/buying-guide/poggio-nardone-2013-red-morellino-scansano/,Red Blend,2013,Poggio Nardone
13.1,Rose,US,"There's a confectionary underbelly to this otherwise dry, substantial rosé. Layers of raspberry and strawberry are built around a weighty structure of lime and grapefruit and a refreshing finish.",Rosé of,19,86,California,Sonoma,Alexander Valley,Wattle Creek 2014 Rosé of Malbec (Alexander Valley),https://www.winemag.com/buying-guide/wattle-creek-2014-rose-malbec-sonoma-alexander-valley/,Malbec,2014,Wattle Creek
13.5,White,US,"An assertive and substantive wine, this has very peachy aromas, vivid and ripe peach and apple flavors, and a texture that's energized by good acidity. It is light to medium bodied and nearly dry.",,13,86,California,California Other,California,Murphy-Goode 2013 Pinot Grigio (California),https://www.winemag.com/buying-guide/murphy-goode-2013-pinot-grigio-gris-grigio-other/,Pinot Grigio,2013,Murphy-Goode
14.5,Red,US,"From a single, high-elevation block of the Alden-Ellis Vineyard, this is somewhat muted aromatically, preferring to present itself in waves of oak and cigar box. Big tannins and weight surround a soft, approachable palate that's ready to enjoy now.",Single Deck,45,86,California,Sonoma,Alexander Valley,Murphy-Goode 2012 Single Deck Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/murphy-goode-2012-single-deck-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Murphy-Goode
12.9,White,US,"Pear, grass and tropical aromas lead to a creamy palate with an almost unctuous feel that seems at odds with the variety but still offers appeal.",,13,86,Washington,Columbia Valley,Columbia Valley (WA),Willow Crest 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/willow-crest-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Willow Crest
12.5,White,France,"This wine is tangy, still too young, although with the potential to bring out rich citrus and green plum fruits. The fruit is cut with tight acidity and a concentrated lemon-zest texture. The wine needs to age, so keep until late 2016.",Anciennes Vignes,22,86,Loire Valley,Menetou-Salon,,Patient Cottat 2014 Anciennes Vignes  (Menetou-Salon),https://www.winemag.com/buying-guide/patient-cottat-2014-anciennes-vignes-sauvignon-blanc-menetou-salon/,Sauvignon Blanc,2014,Patient Cottat
12.5,Rose,France,"The palest color leads to a perfumed, very ready-to-drink wine. It is crisp with fruit that is now softened by a year's aging, offering a touch of caramel along with crushed strawberry flavors. Drink now.",Les Belles Vignes,27,86,Loire Valley,Sancerre,,Fournier Père et Fils 2013 Les Belles Vignes Rosé (Sancerre),https://www.winemag.com/buying-guide/fournier-pere-fils-2013-belles-vignes-rose-sancerre/,Rosé,2013,Fournier Père et Fils
14.6,Red,US,"This wine packs a big wallop of superripe flavors, so it doesn't taste as petite as its name. Aromas like raisins and rhubarb lead to deep, overripe fruit flavors recalling prunes and dried cherries. An overall feeling of full body persists, but without much tannin to support it.",Petit Patriarche,22,86,California,Sierra Foothills,El Dorado,Holly's Hill 2012 Petit Patriarche Red (El Dorado),https://www.winemag.com/buying-guide/hollys-hill-2012-petit-patriarche-red-sierra-foothills-el-dorado/,Rhône-style Red Blend,2012,Holly's Hill
13,White,US,"Subdued aromas of red apple and melon are followed by a dry, medium-bodied palate with a tart, drawn-out finish.",,10,86,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2014 Pinot Grigio (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2014-pinot-grigio-gris-grigio-columbia-valley-wa/,Pinot Grigio,2014,Hogue
13,Red,France,"Stalky and tannic, this wine's structure is balanced by red berry-fruit flavors. It is smoky, typical of Cabernet Franc, giving a young character that should broaden out. Drink this fruity while structured wine now, or better from 2016.",Le Clos,30,86,Loire Valley,Bourgueil,,Domaine les Pins 2013 Le Clos Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/domaine-pins-2013-le-clos-cabernet-franc-bourgueil/,Cabernet Franc,2013,Domaine les Pins
12.9,Red,France,"This wine has a strongly tannic, dry character from the Malbec-inspired blend of 52% Merlot, 31% Malbec and 17% Cabernet Sauvignon. However the ripe blackberry fruits are match enough, giving ripe flavors with a squeeze of acidity and richness at the end. Drink from 2016.",Cuvée Gallus,15,86,Bordeaux,Bordeaux Supérieur,,Château la France 2013 Cuvée Gallus  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-france-2013-cuvee-gallus-red-superieur/,Bordeaux-style Red Blend,2013,Château la France
13.5,Red,France,"This is a bouncy, fresh, fruit-forward wine. Cherry-berry fruit shines from start to finish, ending with just a hint of cocoa. Drink now–2017.",,12,86,Rhône Valley,Côtes du Rhône,,Château de Farel 2014 Red (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-farel-2014-red-cotes/,Rhône-style Red Blend,2014,Château de Farel
12.5,White,France,"This off-dry wine offers fresh acidity and delicious hints of honey and yellow fruits. It is fruity, rich while still full of the typical freshness of young Chenin Blanc. Let the wine round out and drink from 2017.",Le Peu de la Moriette Demi-Sec,20,86,Loire Valley,Vouvray,,Domaine Pichot 2014 Le Peu de la Moriette Demi-Sec  (Vouvray),https://www.winemag.com/buying-guide/domaine-pichot-2014-le-peu-moriette-demi-sec-chenin-blanc-vouvray/,Chenin Blanc,2014,Domaine Pichot
14.5,Red,France,"From an estate to the east of the town of Saint-Émilion, this rich wine shows its alcohol in the pepper edge that cuts through the fruit. It tastes firm still and has extracted bitter flavors. The acidity does give the wine a lift and lets the black currant fruit come through. Drink from 2018.",,30,86,Bordeaux,Saint-Émilion,,Château Puy Mouton 2010  Saint-Émilion,https://www.winemag.com/buying-guide/chateau-puy-mouton-2010-red-saint-emilion/,Bordeaux-style Red Blend,2010,Château Puy Mouton
12.5,Red,France,"In this broad wine, the grapes have been harvested ripe and juicy. It has a fresh acidity typical of the vintage. The red berry and black currant fruit flavors are forward and well balanced, with a crisp aftertaste. Drink from 2016.",,15,86,Bordeaux,Bordeaux,,Château Pierrousselle 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-pierrousselle-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Pierrousselle
12.5,White,France,"This 90% Sauvignon Blanc and 10% Sémillon blend is a green, herbal wine full of acidity and citrus flavors. A lemon-zest tang gives it a crisp texture and bright acidity. Drink this fruity wine from 2016.",Cuvée Izzy,13,86,Bordeaux,Bordeaux Blanc,,Château Petit-Freylon 2014 Cuvée Izzy  (Bordeaux Blanc),https://www.winemag.com/buying-guide/chateau-petit-freylon-2014-cuvee-izzy-white-blanc/,Bordeaux-style White Blend,2014,Château Petit-Freylon
13.5,Red,Chile,"Asphalt and spice aromas are herbal and gritty. This shows a moderately full body and solid structure along with plum and herbal flavors. A dry, peppery finish is slightly rubbery in feel but fresh.",Reserva,13,86,Maule Valley,,,Creación 2012 Reserva Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/creacion-2012-reserva-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2012,Creación
13.9,Red,US,"Made with 75% Sangiovese, with the rest Cabernet Sauvignon and Barbera, this wine has aromas of barrel spices, coffee, dark raspberries and herbs. It's medium bodied with plump fruit flavors, tart acids and a lightly chalky feel.",Patio,12,86,Washington,Columbia Valley,Yakima Valley,Chandler Reach 2012 Patio Red (Yakima Valley),https://www.winemag.com/buying-guide/chandler-reach-2012-patio-red-columbia-valley-yakima/,Red Blend,2012,Chandler Reach
14.1,White,US,This wine is equal parts Sauvignon Blanc and Sémillon fermented and aged in stainless steel. The aromas and off-dry flavors of grass and fig seem a bit muddled but still bring enjoyment.,Cuvée Blanc,25,86,Washington,Columbia Valley,Ancient Lakes,Cave B 2014 Cuvée Blanc White (Ancient Lakes),https://www.winemag.com/buying-guide/cave-b-2014-cuvee-blanc-white-columbia-valley-ancient-lakes/,White Blend,2014,Cave B
13.8,Red,US,"Stylish oak aromas combine with rich fruit flavors in this full-bodied, velvet-textured wine. It smells like ripe black cherries, vanilla and caramel, with a fruit-forward palate. Made by the Lange Twins Winery.",,16,86,California,Central Valley,Clarksburg,Caricature 2012 Cabernet Sauvignon (Clarksburg),https://www.winemag.com/buying-guide/caricature-2012-cabernet-sauvignon-central-valley-clarksburg/,Cabernet Sauvignon,2012,Caricature
,Red,Italy,"Aromas of toasted oak, menthol, marinated plum and a hint of wet animal fur lead the nose. The palate is still tight and rather closed, offering raw red berry, licorice and oak sensations supported by raspy tannins.",Bussia Vigna dei Fantini,50,87,Piedmont,Barolo,,Silvano Bolmida 2011 Bussia Vigna dei Fantini  (Barolo),https://www.winemag.com/buying-guide/silvano-bolmida-2011-bussia-vigna-fantini-nebbiolo-barolo/,Nebbiolo,2011,Silvano Bolmida
14,Red,Italy,"Baked plum, underbrush, oak, toast, vanilla and resin aromas lead the nose. The warm, forward palate doles out mature blackberry, dried cherry, game and a confectionary note alongside velvety tannins. This is already evolved so drink sooner rather than later.",Vigne Vecchie,30,87,Piedmont,Barbera d'Asti Superiore,,Vinchio-Vaglio Serra 2009 Vigne Vecchie  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/vinchio-vaglio-serra-2009-vigne-vecchie-barbera-barbera-dasti-superiore/,Barbera,2009,Vinchio-Vaglio Serra
12.5,White,France,"Light and bright in texture, this fruity wine has juicy green fruits, sliced apple and a cut of grapefruit acidity. A herbal element is balanced by the warmer notes of apricots. Drink from 2016 when the freshness will have softened.",Clos Roussely Le Clos,18,87,Loire Valley,Touraine,,Vincent Roussely 2014 Clos Roussely Le Clos Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/vincent-roussely-2014-clos-le-clos-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Vincent Roussely
14.5,Red,Chile,"Earthy, spicy, baked aromas of cherry and plum start off the bouquet. The palate is narrow and pinched, with candied, ultraripe flavors of cassis and brown sugar. Cherry and chocolate notes dominate the finish, which is low on complexity and spice. Drink now.",First Edition,24,87,Cachapoal Valley,,,Valle Secreto 2012 First Edition Cabernet Sauvignon (Cachapoal Valley),https://www.winemag.com/buying-guide/valle-secreto-2012-first-edition-cabernet-sauvignon-cachapoal-valley/,Cabernet Sauvignon,2012,Valle Secreto
15.2,Red,US,"The powerful blend is as big as ever in this vintage, combining Zinfandel with Cabernet Sauvignon, Petite Sirah, Syrah and Charbono. The grapes are sourced from some of Napa Valley's finest sites, including Tofanelli Vineyard in Calistoga. It's expressive and expansive in tobacco and tar, thick and rich, with a finish of bittersweet chocolate.",,40,87,California,Napa,Napa Valley,The Prisoner 2013 Red (Napa Valley),https://www.winemag.com/buying-guide/prisoner-2013-red-napa-valley/,Red Blend,2013,The Prisoner
14.5,Red,Italy,"Aromas of black currant, menthol, oak and vanilla lead the nose. The extracted, one-dimensional palate offers prune, blackberry extract, dried sage and tobacco alongside extremely raspy, astringent tannins that dry out the palate.",,50,87,Tuscany,Maremma Toscana,,Rocca di Frassinello 2013  Maremma Toscana,https://www.winemag.com/buying-guide/rocca-frassinello-2013-red-maremma-toscana/,Red Blend,2013,Rocca di Frassinello
14.5,Red,US,"Dense aromas of prunes, black plums, tobacco and vanilla bean mark the nose of this SoCal bottling. It's plump with rustic elderberry fruit at first sip, then tightens down around a black rock core, also showing smoked cedar and white pepper.",,36,87,California,South Coast,Temecula Valley,Robert Renzoni 2011 Montepulciano (Temecula Valley),https://www.winemag.com/buying-guide/robert-renzoni-2011-italian-red-montepulciano-south-coast-temecula-valley/,Montepulciano,2011,Robert Renzoni
14.9,Red,US,"Brawny in blackberry, blueberry and black pepper, with a shake of cinnamon, this is a soft, complex wine with leathery undertones. From steep, volcanic-soiled vines, it's appropriately tannic without being overbearing.",Sophia Lynn Estate,55,87,California,Napa,Howell Mountain,Summit Lake 2010 Sophia Lynn Estate Petite Sirah (Howell Mountain),https://www.winemag.com/buying-guide/summit-lake-2010-sophia-lynn-estate-petite-sirah-napa-howell-mountain/,Petite Sirah,2010,Summit Lake
13.5,White,South Africa,"This is a rich, toasty and concentrated Chenin, with assertive aromas of toasted oak, sweet spice, Corn Pops cereal and sweet orange. The mouthfeel is round and generous, boasting full flavors of wood-grilled apple and spiced orange that linger long on the spice-fueled finish.",Bushvine,18,87,Stellenbosch,,,Stellenbosch Vineyards 2014 Bushvine Chenin Blanc (Stellenbosch),https://www.winemag.com/buying-guide/stellenbosch-2014-bushvine-chenin-blanc-stellenbosch/,Chenin Blanc,2014,Stellenbosch Vineyards
,Red,Italy,"This opens with aromas that recall resin, nail polish, steeped prune and nutmeg. The sturdy but rather fleeting palate offers baked dark fruit, espresso, clove and a hint of coconut alongside raspy tannins.",Bussia,,87,Piedmont,Barolo,,Tenimenti Famiglia Cavallero 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/tenimenti-famiglia-cavallero-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Tenimenti Famiglia Cavallero
13.5,Red,Italy,"Underbrush, dark berry and tilled soil aromas come together along with a whiff of iris. On the brisk palate, dried sage, anise and orange peel accent the tart cherry core. Bracing acidity provides the backbone.",Ciabot Camerano,19,87,Piedmont,Barbera d'Alba,,Marcarini 2013 Ciabot Camerano  (Barbera d'Alba),https://www.winemag.com/buying-guide/marcarini-2013-ciabot-camerano-barbera-barbera-dalba/,Barbera,2013,Marcarini
11,White,US,"A perfumed whiff of citrus blossoms introduces this crisp, light-footed Riesling. Subtly semidry in style, the palate contrasts ripe, rich honey and nectarine flavors against a backdrop of sharp, lemon-lime acidity. Touches of savory nut and earth tones lend contrast to the moderately long finish.",Semi Dry,14,87,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2014 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2014-semi-dry-riesling-finger-lakes/,Riesling,2014,Lucas Vineyards
14.4,White,US,"This rare bottling of this variety displays aromas of pear and spice along with whiffs of tropical fruit. It's on the lighter side of medium bodied with a creamy, slightly unctuous feel.",Cottontop,36,87,Washington,Columbia Valley,Snipes Mountain,Newhouse Family 2013 Cottontop Aligoté (Snipes Mountain),https://www.winemag.com/buying-guide/newhouse-family-2013-cottontop-other-white-aligote-columbia-valley-snipes-mountain/,Aligoté,2013,Newhouse Family
14,White,South Africa,"Aromas of fynbos, fresh hop flower, lime leaf and lemon verbena abound in the herbal bouquet of this Chenin. Notes of Anjou pear and green apple form a fruity core to ground the assertive herbal characteristics, while hints of dried herbs and honeyed spice unfold on the close.",,14,87,Stellenbosch,,,Neethlingshof 2014 Chenin Blanc (Stellenbosch),https://www.winemag.com/buying-guide/neethlingshof-2014-chenin-blanc-stellenbosch/,Chenin Blanc,2014,Neethlingshof
,Red,Italy,"Violet, ripe berry and a whiff of sweet cake spice lead the nose on this straightforward red. The bright, easy-drinking palate offers crushed wild cherry, raspberry, white pepper and cinnamon. Fresh acidity and silky tannins give it an approachable, easygoing nature.",,,87,Tuscany,Morellino di Scansano,,Mocali 2013  Morellino di Scansano,https://www.winemag.com/buying-guide/mocali-2013-red-morellino-scansano/,Red Blend,2013,Mocali
14,Red,Italy,"Red berry, baking spice and scorched earth aromas waft from the glass of this straightforward red. The easygoing palate offers red berry, cinnamon and a gamey note alongside smooth but rather fleeting tannins. It's at its ideal drinking window so drink now.",,,87,Tuscany,Maremma Toscana,,Mirus 2011  Maremma Toscana,https://www.winemag.com/buying-guide/mirus-2011-red-maremma-toscana/,Red Blend,2011,Mirus
13.5,Red,US,"This somewhat angular and lean wine holds small percentages of Merlot, Malbec, Cabernet Franc and Petit Verdot. A savory sense of cigar and tobacco lies at its heart, the fruit sourced from all across the Napa Valley. Plum and rhubarb pop their heads out before a fuller-bodied oak finish.",,70,87,California,Napa,Napa Valley,Duckhorn 2011 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2011-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Duckhorn
13,White,US,"Whispers of lemon zest and orange blossoms lend subtle dimension to this brisk, minerally Chardonnay. Fresh apple and pear are demure on the palate but jolted into action by a kick of zappy lemon-lime. It's a zesty, refreshing wine ideal for youthful enjoyment.",,13,87,New York,Finger Lakes,Finger Lakes,Glenora 2014 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2014-chardonnay-finger-lakes/,Chardonnay,2014,Glenora
12.2,White,US,"Unoaked and blended with 9% Traminette, this blossomy, unusually aromatic Chardonnay highlights ripe apricot and tangerine flavors. Fresh, lemony acidity lends vitality against a midpalate that's rich, luscious and fruity. The finish is brisk and clean. Drink now to enjoy its fresh, fruity exuberance.",Doyle Family,12,87,New York,Finger Lakes,Finger Lakes,Fox Run 2014 Doyle Family Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/fox-run-2014-doyle-family-chardonnay-finger-lakes/,Chardonnay,2014,Fox Run
12.5,Red,France,"Structured with crisp, smoky berry flavors, this wine is all fruit and fruit tannin. It is bright with acidity and red currant flavors that convey a youthful, eager character. Age this wine for at least a year and drink from 2017.",C du Plaisir,14,87,Loire Valley,Chinon,,Domaine Dozon 2013 C du Plaisir  (Chinon),https://www.winemag.com/buying-guide/domaine-dozon-2013-c-plaisir-cabernet-franc-chinon/,Cabernet Franc,2013,Domaine Dozon
14.7,Red,US,"Most of the fruit for this wine comes from Riverbend Vineyard. Cocoa, dark coffee, plum, tire rubber and green herb aromas are followed by black fruit flavors with lightly grainy tannins.",,30,87,Washington,Columbia Valley,Wahluke Slope,Estrin 2012 Cabernet Sauvignon (Wahluke Slope),https://www.winemag.com/buying-guide/estrin-2012-cabernet-sauvignon-columbia-valley-wahluke-slope/,Cabernet Sauvignon,2012,Estrin
13.5,White,South Africa,"This is a direct and approachable yet well made and enjoyable wine. It shows good balance between the citrus notes of grapefruit rind and lemon pith and the fruity tones of underripe peach, pineapple core and hard mango. The prickly acidity keeps the palate fresh and the finish mouthwatering. Drink now.",Big Easy,17,87,Western Cape,,,Ernie Els 2014 Big Easy Chenin Blanc (Western Cape),https://www.winemag.com/buying-guide/ernie-els-2014-big-easy-chenin-blanc-western-cape/,Chenin Blanc,2014,Ernie Els
14.9,Red,US,"Spicy and dusty, this mix of Cabernet Sauvignon, Merlot and Cabernet Franc is medium bodied and not overly weighty, an easily accessible wine with some time in bottle. Plum and cherry dominate on the palate.",,30,87,California,Napa,Napa Valley,Eaglewood 2010 Red (Napa Valley),https://www.winemag.com/buying-guide/eaglewood-2010-red-napa-valley/,Red Blend,2010,Eaglewood
,White,France,"Smooth and creamy in texture, this rounded wine is cut easily by acidity, with a tangy background that gives a more mineral edge. With its fresh aftertaste, this is ready to drink. In the Thienpont family since 1946, Nicolas has been the winemaker and a key mover in this appellation since 1983.",,20,87,Bordeaux,Francs Côtes de Bordeaux,,Château Puygueraud 2014  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-puygueraud-2014-white-francs-cotes/,Bordeaux-style White Blend,2014,Château Puygueraud
14,Red,US,"Bold and flavorful, this smells both fruity and spicy, and tastes ripe and assertive. Hefty tannins help balance out a touch of sweetness as plum, strawberry and cherry flavors ooze over the palate and linger on the finish.",,15,87,California,California Other,California,Cryptic 2012 Red (California),https://www.winemag.com/buying-guide/cryptic-2012-red-other/,Red Blend,2012,Cryptic
13.3,White,US,"Ripe fruit flavors advance from apple to pear to honey as you sniff and sip this wine. It tastes clean and fruity, with a medium body and a smooth texture that allows the fruitiness to linger on the finish.",The Chard,15,87,California,Central Valley,Lodi,Cosentino 2013 The Chard Chardonnay (Lodi),https://www.winemag.com/buying-guide/cosentino-2013-chard-chardonnay-central-valley-lodi/,Chardonnay,2013,Cosentino
14.1,Rose,US,"Copper peach and orange in color, this light, dry wine is soft and refreshing. Flavors of grapefruit, tangerine and cherry don't overwhelm on the palate. It finishes crisp and ready for another sip.",Rosé of,18,87,California,Sonoma,Sonoma County,Cosa Obra 2014 Rosé of Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/cosa-obra-2014-rose-pinot-noir-sonoma-county/,Pinot Noir,2014,Cosa Obra
,Red,France,"This Vignobles Dourthe wine is ripe and richly textured. Full and blackberry flavored, it is 84% Merlot, 11% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot. An attractive interplay between the fruit and the tannins gives a balanced wine. Drink from 2017.",,16,87,Bordeaux,Cadillac Côtes de Bordeaux,,Château de Ricaud 2012  Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-de-ricaud-2012-red-cadillac-cotes/,Bordeaux-style Red Blend,2012,Château de Ricaud
,Red,France,"This ripe, deliciously fruity wine has red plum and black currant fruits along with fragrant acidity and a gently tannic structure. It will be ready to drink from 2017. Canadian David Curl purchased Moya in 2008; Damien Landouar is the winery director. The vineyard was certified organic in 2013.",,25,87,Bordeaux,Castillon Côtes de Bordeaux,,Château Moya 2012  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-moya-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Moya
,Red,France,"Ripe and fruity, this red-berry flavored wine has good acidity and a crisp, bright texture. The tannins are now well integrated into the fruit, giving a structured, yet fresh, aftertaste. Drink now. In the Chéty family for eight generations, the vineyards were changed to organic in 2011 by sons Olivier and Emmanuel (enologist), who also made major renovations to the winery.",,15,87,Bordeaux,Blaye Côtes de Bordeaux,,Château du Grand Pierre 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-grand-pierre-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château du Grand Pierre
13.5,Red,US,"This widely available twist-top wine by Adam Lazarre is popular for good reason. Dense aromas of dried blueberry, boysenberry, tar and fudge kick off a thick palate that's driven by dark chocolate, espresso bean and more blueberry flavors.",,11,87,California,Central Coast,Central Coast,Cycles Gladiator 2013 Merlot (Central Coast),https://www.winemag.com/buying-guide/cycles-gladiator-2013-merlot-central-coast/,Merlot,2013,Cycles Gladiator
14.2,Red,US,"The nose on this wine from a very promising appellation for value is very root-vegetable-driven, with aromas of just-cut beets, boiled rhubarb, green and black olives and a hint of strawberry. The palate is earthy and interesting, showing lots of chopped black olive, which may be a turn-off for some expecting a more fruit-driven experience.",Cedar Lane,23,87,California,Central Coast,Arroyo Seco,Chesebro 2011 Cedar Lane Pinot Noir (Arroyo Seco),https://www.winemag.com/buying-guide/chesebro-2011-cedar-lane-pinot-noir-central-coast-arroyo-seco/,Pinot Noir,2011,Chesebro
13,White,US,"In this rare varietal for California, a buttery, almost earthy aroma leads to restrained butterscotch and melon flavors and a creamy texture, while the balance is still dry. Medium bodied, it has enough weight to keep buttery and nutty nuances going on the finish.",,18,87,California,Central Valley,Yolo County,Barrel Racer 2013 Fiano (Yolo County),https://www.winemag.com/buying-guide/barrel-racer-2013-italian-white-fiano-central-valley-yolo-county/,Fiano,2013,Barrel Racer
12.5,White,US,"This fresh, appealing wine is lightly spritzy, with flavors of pear and melon that show persistence.",,12,87,Washington,Columbia Valley,Columbia Valley (WA),Anew 2014 Pinot Grigio (Columbia Valley (WA)),https://www.winemag.com/buying-guide/anew-2014-pinot-grigio-gris-grigio-columbia-valley-wa/,Pinot Grigio,2014,Anew
13.5,White,US,"The first release on the winery's new label program, which shines a bright light on the soils of their sprawling vineyard atop the Cuesta Grade, this offers clean aromas of lemon peel. The palate is almost spritzy with energy, showing lime juice, green pear and dried-apple flavors all bound together by a searing acidity.",Santa Margarita Ranch,15,87,California,Central Coast,Paso Robles,Ancient Peaks 2014 Santa Margarita Ranch Sauvignon Blanc (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2014-santa-margarita-ranch-sauvignon-blanc-central-coast-paso-robles/,Sauvignon Blanc,2014,Ancient Peaks
13.2,White,US,"The pear, apple, toast and cinnamon aromas are light and elusive. The flavors are elegant, with the concentration trailing toward the finish.",Reunion,25,87,Washington,Columbia Valley,Columbia Valley (WA),Ancestry 2014 Reunion Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ancestry-2014-reunion-chardonnay-columbia-valley-wa/,Chardonnay,2014,Ancestry
13.2,White,US,"Herb and citrus aromas lead to lightly spritzy, just off-dry tropical fruit flavors that linger.",Réjouissant,18,87,Washington,Columbia Valley,Columbia Valley (WA),Ancestry 2014 Réjouissant Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/ancestry-2014-rejouissant-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Ancestry
12.9,Rose,US,"All Grenache from Angiolina Farm, this pretty, pale-salmon-colored wine offers aromas of fresh herbs, wet copper penny and strawberry. It drinks dry with tart, fleshy-feeling fruit flavors.",,16,87,Washington,Columbia Valley,Yakima Valley,Brady Cellars 2014 Rosé (Yakima Valley),https://www.winemag.com/buying-guide/brady-cellars-2014-rose-columbia-valley-yakima/,Rosé,2014,Brady Cellars
13,Red,Spain,"Warm red-berry aromas are simple and fresh, a hallmark of a good Alicante wine. This is a touch sharp and drawing on the palate, with cherry, plum and berry flavors. Crisp and focused on the finish, this ranks as an ideal everyday quaffer.",Conde de Alicante,7,87,Levante,Alicante,,Bocopa 2014 Conde de Alicante Red (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-conde-alicante-red-alicante/,Red Blend,2014,Bocopa
11,White,US,"Lush aromas of melon, mango and pineapple are pristine and primary on this delicate, brisk Riesling. Off dry in style, it's a straightforward yet irresistibly juicy thirst quencher sure to please a wide audience.",Sawmill Creek Vineyards,17,87,New York,Finger Lakes,Finger Lakes,Billsboro 2013 Sawmill Creek Vineyards Riesling (Finger Lakes),https://www.winemag.com/buying-guide/billsboro-2013-sawmill-creek-riesling-finger-lakes/,Riesling,2013,Billsboro
14.1,Rose,US,"Pink-orange in color, this straightforward, even-keeled wine offers a bouquet and taste of fresh strawberries and pink grapefruit, with mellowed structure behind it. It has enough weight to pair well with antipasto and the like.",Estate St. Helena Vineyard Rosato di,18,87,California,Napa,Napa Valley,Benessere 2014 Estate St. Helena Vineyard Rosato di Sangiovese (Napa Valley),https://www.winemag.com/buying-guide/benessere-2014-estate-st-helena-vineyard-rosato-sangiovese-napa-valley/,Sangiovese,2014,Benessere
14,Red,Italy,"Blue flowers, dark berry and allspice aromas unfold in the glass. The palate offers black currant, black cherry, peppercorn and espresso alongside drying, angular tannins.",,18,87,Tuscany,Cortona,,Il Fitto 2013 Sangiovese (Cortona),https://www.winemag.com/buying-guide/il-fitto-2013-sangiovese-cortona/,Sangiovese,2013,Il Fitto
12,White,US,"This bottling utilizes fruit from the winery's original 1975 plantings. Aromas of jasmine, flowers and lime lead to off dry, lightly spritzy stone-fruit flavors that linger.",Estate Bottled,15,87,Washington,Columbia Valley,Red Mountain,Kiona 2014 Estate Bottled Riesling (Red Mountain),https://www.winemag.com/buying-guide/kiona-2014-estate-bottled-riesling-columbia-valley-red-mountain/,Riesling,2014,Kiona
13.5,Red,Chile,"Cherry, violet and herbal aromas introduce a tangy, angular palate with sharp acidity. Quick-hitting, fresh flavors of pie cherry, red currant and raspberry finish grabby, with scouring acidity. Drink through 2020.",Lucero,20,87,Casablanca Valley,,,Kingston Family 2013 Lucero Syrah (Casablanca Valley),https://www.winemag.com/buying-guide/kingston-family-2013-lucero-shiraz-syrah-syrah-casablanca-valley/,Syrah,2013,Kingston Family
12.5,White,US,"A nicely balanced, light-bodied dinner wine, this is not overly fruity, but shows some welcome restraint. It has straightforward apple and subtle butter aromas, tangy citrus flavors and crisp acidity.",,12,87,California,California Other,California,Gravelly Ford 2013 Chardonnay (California),https://www.winemag.com/buying-guide/gravelly-ford-2013-chardonnay-other/,Chardonnay,2013,Gravelly Ford
13,White,France,"Still young, this is tight, tangy and herbal. It has intense lemon juice, very fresh acidity and a touch of orange zest. It's crisp, fruity and needs another year. Drink from 2016.",,30,87,Loire Valley,Sancerre,,Le Roi des Pierres 2014  Sancerre,https://www.winemag.com/buying-guide/le-roi-pierres-2014-sauvignon-blanc-sancerre/,Sauvignon Blanc,2014,Le Roi des Pierres
13,Red,France,"Light tannins support the fresh berry and red currant tones in this attractive wine. It has a bright, fruity character with plenty of acidity to give it life. As Nouveau goes, this brings a good amount of character.",Nouveau,12,87,Beaujolais,Beaujolais,,Joseph Drouhin 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/joseph-drouhin-2015-nouveau-gamay-beaujolais/,Gamay,2015,Joseph Drouhin
13.9,Red,US,"This offers strong oak and smoke aromas, plus ripe black cherry, chocolate and plum flavors. Full body and firm tannins make it assertive. Not a cocktail wine, this needs to pair with some heavy meat.",815,18,87,California,California Other,California,Joel Gott 2012 815 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/joel-gott-2012-815-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Joel Gott
13.3,White,US,"Plush, fruity and densely mouth filling, this full-bodied Chardonnay juxtaposes ripe apricot and peach flavors against streaks of cream and butter. Hints of cinnamon and toast warm the finish.",Limited Release,25,87,New York,Finger Lakes,Cayuga Lake,Hosmer 2012 Limited Release Chardonnay (Cayuga Lake),https://www.winemag.com/buying-guide/hosmer-2012-limited-release-chardonnay-finger-lakes-cayuga-lake/,Chardonnay,2012,Hosmer
13.5,Red,France,"Old vines impart some extra concentration to this wine, which brings fresh fruit and bright cherry flavors. This bottle is ripe and fruity, with a lightly tannic background.",Nouveau Vieilles Vignes,12,87,Beaujolais,Beaujolais-Villages,,Henry Fessy 2015 Nouveau Vieilles Vignes  (Beaujolais-Villages),https://www.winemag.com/buying-guide/henry-fessy-2015-nouveau-vieilles-vignes-gamay-villages/,Gamay,2015,Henry Fessy
13,White,US,"Largely Chardonnay and Riesling, this wine offers aromas that include peach, pear, melon and almond. It's full in feel, lightly sweet with citrus and stone-fruit flavors that linger.",Hot to Trot,10,87,Washington,Washington Other,Washington,14 Hands 2013 Hot to Trot White (Washington),https://www.winemag.com/buying-guide/14-hands-2013-hot-to-trot-white-other/,White Blend,2013,14 Hands
13.9,Red,US,"Spicy oak aromas waft from this concentrated and full-bodied wine. It smells like clove, cinnamon, cardamom and vanilla, and tastes dry, firmly tannic and as spicy as it smells. While the oak is strong, enough rich fruit flavor and firm structure counterbalances it.",Cimarron,25,87,California,Lake County,Lake County,Vigilance 2012 Cimarron Red (Lake County),https://www.winemag.com/buying-guide/vigilance-2012-cimarron-red-mendocino-lake-counties-lake-county/,Red Blend,2012,Vigilance
13,Red,France,"A blend of 50/50 Merlot and Cabernet Sauvignon, this wine is balanced and firm. The solid, dry core is developing and integrating with the black currant fruits. It's concentrated and still young, with tannins that need to soften. Give this wine until 2017.",,17,87,Bordeaux,Graves,,Château les Clauzots 2011  Graves,https://www.winemag.com/buying-guide/chateau-clauzots-2011-red-graves/,Bordeaux-style Red Blend,2011,Château les Clauzots
12,Sparkling,France,"With its attractively decorated bottle, this is a crisp, fruity and lively apéritif wine. It sparkles easily with bright red currant fruits, light acidity and a bright, fresh aftertaste.",Sparkling de Léoube,35,87,France Other,Vin Mousseux,,Château Léoube NV Sparkling de Léoube Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/chateau-leoube-nv-sparkling-vin-mousseux/,Sparkling Blend,,Château Léoube
13,Red,France,"This wine is ripe with attractive blackberry fruits and jammy acidity. The tannins play a fine supporting role, allowing the fruits to develop a warm, rich character. The wine could age, so drink from 2016. The Le Grix de la Salle family's sons have worked in Napa Valley, New Zealand and Spain before making wine at home. The château is a historical monument.",Grand Réserve,36,87,Bordeaux,Bordeaux Supérieur,,Chateau le Grand Verdus 2013 Grand Réserve  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-le-grand-verdus-2013-reserve-red-superieur/,Bordeaux-style Red Blend,2013,Chateau le Grand Verdus
12.5,Red,France,"As the tannins soften, this wine will become rich with generous fruitiness. Blackberry flavors and acidity are developing well to give a wine that is full and will be well balanced. Drink this Ducourt family wine from 2016.",,15,87,Bordeaux,Bordeaux Supérieur,,Château La Rose du Pin 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-rose-pin-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château La Rose du Pin
13.5,Red,Italy,"The nose isn't very expressive but eventually reveals underbrush and dried earth aromas. The palate offers tart black currant, green pepper, coffee and toast alongside supple tannins and fresh acidity.",Altea,,87,Piedmont,Barbera d'Asti Superiore,,Cantine Sant'Agata 2012 Altea  (Barbera d'Asti Superiore),https://www.winemag.com/buying-guide/cantine-santagata-2012-altea-barbera-barbera-dasti-superiore/,Barbera,2012,Cantine Sant'Agata
12.5,White,US,"This voluptuous white blend highlights Chardonnay's body and roundness with aromatic streaks of Viognier and Sauvignon Blanc. It's richly concentrated, showcasing layers of ripe, fleshy melon and apricot accentuated by a cinnamon and vanilla haze. Brisk acidity brightens the finish.",Gallery,60,87,New York,Long Island,North Fork of Long Island,Bedell 2013 Gallery White (North Fork of Long Island),https://www.winemag.com/buying-guide/bedell-2013-gallery-white-long-island-north-fork/,White Blend,2013,Bedell
14,Red,Italy,"Leafy underbrush, baked dirt and chopped aromatic herb aromas waft out of the glass. The round, forward palate delivers mature black currant, black raspberry, licorice and ground pepper. Soft tannins and fresh acidity offer support. Drink soon to catch the remaining fruit flavors.",Madunina,,87,Piedmont,Barbera d'Alba,,Battaglio 2011 Madunina  (Barbera d'Alba),https://www.winemag.com/buying-guide/battaglio-2011-madunina-barbera-barbera-dalba/,Barbera,2011,Battaglio
,White,France,"The Sauvignon/Sémillon blend is herbal, green and grassy. It has a tight character, tangy and zesty with bright acidity and a crisp aftertaste. It could do with a few more months, so drink from 2016. Founded in 1967 by Philippe Raguenot, daughters Emmanuelle and Marie-Pierre took over the estate in 1997.",,15,87,Bordeaux,Blaye Côtes de Bordeaux,,Château des Tourtes 2014  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-tourtes-2014-white-blaye-cotes/,Bordeaux-style White Blend,2014,Château des Tourtes
12.5,Red,France,"Dominated by Cabernet Sauvignon, this structured and firm wine is still young. Solid tannins are cut by the black currant fruit and fresh acidity. Give this wine until 2017 to be at its best. The vineyard is in the eastern end of the Entre-deux-Mers.",,12,87,Bordeaux,Bordeaux Supérieur,,Château Castenet 2012  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-castenet-2012-red-superieur/,Bordeaux-style Red Blend,2012,Château Castenet
13.9,White,US,"Pear, vanilla and butter aromas are at the fore. The Sémillon blended in (11%) gives the palate added richness and heft.",,14,87,Washington,Columbia Valley,Columbia Valley (WA),Buried Cane 2014 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buried-cane-2014-chardonnay-columbia-valley-wa/,Chardonnay,2014,Buried Cane
14.2,Red,US,"Aromas of vanilla, coconut and raspberry are followed by tart, mouthwatering cranberry and raspberry flavors. The wood is a bit primary but the flavors bring enjoyment.",Wine O' Clock Boushey Vineyard,24,87,Washington,Columbia Valley,Yakima Valley,Bunnell 2011 Wine O' Clock Boushey Vineyard Sangiovese (Yakima Valley),https://www.winemag.com/buying-guide/bunnell-family-cellar-2011-wine-o-clock-boushey-vineyard-sangiovese-columbia-valley-yakima/,Sangiovese,2011,Bunnell
13.2,Rose,US,"This light, orangish-pink wine comes from a south-facing, 2,600-foot-high vineyard, and offers reserved aromas of barely ripe cantaloupe and cold steel. The palate is also quite reserved and dainty, with red grapefruit and cherry-tinged lemonade flavors and a decent amount of acidity.",Muns Vineyard Rosé of,24,87,California,Central Coast,Santa Cruz Mountains,Bravium 2014 Muns Vineyard Rosé of Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bravium-2014-muns-vineyard-rose-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2014,Bravium
14.5,Red,Italy,"Aromas of rose, forest floor, toast and dark berry lead the nose on this straightforward, vibrant red. The racy palate delivers tart cherry, fresh raspberry, white pepper and clove alongside brisk acidity. Drink through 2016.",Centobricchi,23,87,Piedmont,Barbera d'Alba Superiore,,Mauro Sebaste 2013 Centobricchi  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/mauro-sebaste-2013-centobricchi-barbera-barbera-dalba-superiore/,Barbera,2013,Mauro Sebaste
14.5,Red,US,"This is a smooth, easygoing wine, straightforward in red and black cherry, full bodied in style and veering on concentrated. It lacks the nuance of many others in its category, but delivers full flavor.",,28,87,California,Sonoma,Russian River Valley,Matrix 2012 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/matrix-2012-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2012,Matrix
12.9,Rose,US,"Made from Pinot Noir grapes, this is a somewhat reduced, concentrated wine, copper-orange in color, that's intensely meaty, with a suggestion of hazelnuts and earth. Despite its powerful palate, it finishes lean and dry.",,30,87,California,Sonoma,Sonoma Coast,Azari 2014 Rosé (Sonoma Coast),https://www.winemag.com/buying-guide/azari-2014-rose-sonoma-coast/,Rosé,2014,Azari
13.5,White,Chile,"With no oak for makeup, this smells natural and a touch stalky, with melony fruit scents. The full, healthy palate is naturally creamy but also braced by bold acidity. Fresh flavors of citrus, apple and melon finish a bit salty.",Reserva Unoaked,13,87,San Antonio,,,Apaltagua 2014 Reserva Unoaked Chardonnay (San Antonio),https://www.winemag.com/buying-guide/apaltagua-2014-reserva-unoaked-chardonnay-san-antonio/,Chardonnay,2014,Apaltagua
13.8,Red,US,"Muted aromatics frame the entry of this wine, a concentration of baked raspberry and blackberry at its core. Smooth and soft, with minimal presence of oak, it's a fairly elegant expression of the grape.",,42,87,California,Sonoma,Russian River Valley,Graton Ridge 2013 Petite Sirah (Russian River Valley),https://www.winemag.com/buying-guide/graton-ridge-2013-petite-sirah-sonoma-russian-river-valley/,Petite Sirah,2013,Graton Ridge
13.5,White,US,"This straightforward, very varietal wine has aromas of grass, kiwi, herb, citrus peel and pineapple. It's medium bodied, with tart, lively flavors that put a focus on elegance and acid expression.",,10,87,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Hogue
12.5,Rose,France,"With a color that would do a Provence rosé proud, this Pinot Noir-based wine from Sancerre and neighboring vineyards is fragrant, deliciously crisp and with a tight, mineral character. Drink now.",Petit Bourgeois,13,87,Loire Valley,Val de Loire,,Henri Bourgeois 2014 Petit Bourgeois Rosé (Val de Loire),https://www.winemag.com/buying-guide/henri-bourgeois-2014-petit-rose-val/,Rosé,2014,Henri Bourgeois
13.5,Red,US,"This wine has a foundation of 57% Merlot, followed by almost equal parts Cabernet Sauvignon and Malbec, then smaller percents of Cabernet Franc and Petit Verdot. Perfumed, it expresses itself in tight, chewy tannins before revealing cedar, pencil shavings and cranberry in a medium-bodied package.",,18,87,California,Sonoma,Sonoma County,Lyeth 2012 Meritage (Sonoma County),https://www.winemag.com/buying-guide/lyeth-2012-bordeaux-style-red-blend-meritage-sonoma-county/,Meritage,2012,Lyeth
12.8,White,US,"Tropical melon and mango notes are wild and effusive on the nose, striking a contrast to a palate that's surprisingly smoky and mineral. Vivacious and zesty on the palate, it's a uniquely composed, enjoyable wine.",Red Oak Vineyard,20,87,New York,Finger Lakes,Finger Lakes,Lamoreaux Landing 2013 Red Oak Vineyard Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lamoreaux-landing-2013-red-oak-vineyard-riesling-finger-lakes/,Riesling,2013,Lamoreaux Landing
13,Red,Italy,"Aromas of dark-skinned fruit, clove and anise come together in the glass. The straightforward, tangy palate delivers red cherry and ground pepper alongside vibrant acidity and soft tannins.",,22,87,Piedmont,Barbera d'Alba,,Sordo 2013  Barbera d'Alba,https://www.winemag.com/buying-guide/sordo-2013-barbera-barbera-dalba/,Barbera,2013,Sordo
12.5,Red,France,"This wine has classic smoky fruit, with a delicious layer of ripe raspberry flavors. It is is stalky, although that is a function of youth rather than underripe fruit. It needs time to fill out, so drink from mid-2016. Think about serving it lightly chilled.",L'Elegante,25,87,Loire Valley,Saint-Nicolas-de-Bourgueil,,Vignoble de la Jarnoterie 2014 L'Elegante  (Saint-Nicolas-de-Bourgueil),https://www.winemag.com/buying-guide/vignoble-jarnoterie-2014-lelegante-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2014,Vignoble de la Jarnoterie
13,White,US,"This wine is mostly Pinot Gris and Viognier along with a pinch of Orange Muscat. It's easy drinking, with flavors of peach and the underside of a pineapple plus a touch of sweetness and a crisp finish.",PGV,15,87,Washington,Washington Other,Washington,Thurston Wolfe 2014 PGV White (Washington),https://www.winemag.com/buying-guide/thurston-wolfe-2014-pgv-white-other/,White Blend,2014,Thurston Wolfe
14.3,White,US,"With all of the fruit coming from Gamache Vineyard, this wine brings aromas of lees, butterscotch and butter. It's elegant in style with a lightly creamy feel and flavors that linger.",,18,87,Washington,Columbia Valley,Columbia Valley (WA),Three Rivers 2013 Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/three-rivers-2013-chardonnay-columbia-valley-wa/,Chardonnay,2013,Three Rivers
12.5,White,Spain,"Sweaty feline aromas of citrus and pyrazines introduce a minerally palate with acidic cut. Sassy green-fruit flavors of lime and gooseberry hold firm on a juicy, citrusy finish.",,14,87,Northern Spain,Rueda,,Señorio de Garci Grande 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/senorio-garci-grande-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Señorio de Garci Grande
13.5,Red,Chile,"Briar fruit aromas show notes of moss, leather and herbs on the nose. This is solid, chewy and tannic, with blackberry flavors that are herbal along the edges and a bit green in the middle. A spicy, dark note marks the finish, with a hint of coffee.",Reserva,11,87,Colchagua Valley,,,Santa Carolina 2013 Reserva Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/santa-carolina-2013-reserva-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Santa Carolina
15,Red,US,"This 100% varietal wine is soft in jammy black fruit, with back notes of black pepper and smoke. From the warmer part of the Napa Valley in a warm vintage, it's big and powerful.",Estate,49,87,California,Napa,Calistoga,Envy 2012 Estate Petite Sirah (Calistoga),https://www.winemag.com/buying-guide/envy-2012-estate-petite-sirah-napa-calistoga/,Petite Sirah,2012,Envy
14,Red,Chile,"This is a heavily charred Syrah, so much so that its berry aromas are obscured by burnt scents. Compact and reduced in feel, this tastes of baked plum and blackened toast, with a rustic and roasted finish.",Terrunyo Block 3,40,87,Casablanca Valley,,,Concha y Toro 2013 Terrunyo Block 3 Syrah (Casablanca Valley),https://www.winemag.com/buying-guide/concha-toro-2013-terrunyo-block-3-shiraz-syrah-syrah-casablanca-valley/,Syrah,2013,Concha y Toro
11.5,Sparkling,Spain,"This Chardonnay heavy offering shows mild lime and apple aromas. The palate is plump and full, with bready, yeasty apple flavors that end on a lees note and clean, mild apple flavors.",Anna,15,87,Catalonia,Cava,,Codorníu NV Anna Sparkling (Cava),https://www.winemag.com/buying-guide/codorniu-nv-anna-sparkling-cava/,Sparkling Blend,,Codorníu
12,Sparkling,US,"While briskly composed, this delicately bubbly blend of Chardonnay and Pinot Noir envelops the palate with a flurry of delicate foam. Late disgorged, it highlights flavors of pressed apples, pears and the faintest hint of brioche. Drink now.",Brut Méthode Champenoise,30,87,New York,Finger Lakes,Finger Lakes,Glenora 2005 Brut Méthode Champenoise  (Finger Lakes),https://www.winemag.com/buying-guide/glenora-2005-brut-methode-champenoise-sparkling-finger-lakes/,Champagne Blend,2005,Glenora
14.5,Red,US,"Near equal parts Merlot and Cabernet Franc with the balance Cabernet Sauvignon (14%), this wine is aromatically reserved, with notes of tire rubber, parsley, coffee and exotic spices. It's supple in feel, filled with coffee and cherry flavors. There's plenty interesting going on but the aromas and flavors seem disconnected.",Tre Aris,25,87,Washington,Columbia Valley,Columbia Valley (WA),Estrin 2012 Tre Aris Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/estrin-2012-tre-aris-red-columbia-valley-wa/,Red Blend,2012,Estrin
13.5,Rose,US,"Boasting one of the prettiest hot pink-meets-purple colors imaginable in wine, this offers aromas of freeze-dried strawberries, ripe raspberry and a bitter tinge of pink grapefruit and cranberry. The flavors reflect those aromas exactly, particularly the raspberry fruit.",Rosé of,12,87,California,Central Coast,Monterey County,Esser 2014 Rosé of Syrah (Monterey County),https://www.winemag.com/buying-guide/esser-2014-rose-shiraz-syrah-syrah-central-coast-monterey-county/,Syrah,2014,Esser
14.5,White,US,"Aromas of lees, honeycomb, butter and biscuit are followed by full-bodied flavors with lees notes dominating. It's a stylistic expression of the variety.",Wente Clone Old Vine,26,87,Washington,Columbia Valley,Yakima Valley,French Creek 2012 Wente Clone Old Vine Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/french-creek-2012-wente-clone-old-vine-chardonnay-columbia-valley-yakima/,Chardonnay,2012,French Creek
13,White,US,"The touch of pink in the light gold color is natural for a Pinot Grigio, reflecting the color of the grape skins. This has light white cherry aromas, pear flavors and a crisp hint of lemon that brings a tangy touch.",,12,87,California,Central Valley,Lodi,The White Knight 2014 Pinot Grigio (Lodi),https://www.winemag.com/buying-guide/white-knight-2014-pinot-grigio-gris-grigio-central-valley-lodi/,Pinot Grigio,2014,The White Knight
13.5,Red,Italy,"Aromas of toasted oak, coffee and scorched earth lead the nose on this blend of Sangiovese, Merlot and Syrah. The palate offers black pepper, blackberry extract and espresso alongside polished but rather fleeting tannins. It's already quite evolved and the fruit is fading quickly.",Cantagallo Gioveto,33,87,Tuscany,Colli della Toscana Centrale,,Tenuta Pierazzuoli 2011 Cantagallo Gioveto Red (Colli della Toscana Centrale),https://www.winemag.com/buying-guide/tenuta-pierazzuoli-2011-cantagallo-gioveto-red-colli-della-toscana-centrale/,Red Blend,2011,Tenuta Pierazzuoli
12.5,White,US,"A slightly tawny or pink color, characteristic of this variety's grape skins, helps this wine stand out. Aromas like ripe pears and apples lead to vivid, tangy apple and apricot flavors and rather light body.",,12,87,California,California Other,California,Mirassou 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/mirassou-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Mirassou
13,White,US,"Lavish streaks of butter, vanilla and baking spice fatten this opulent Chardonnay. It's unabashedly oaky in style but fresh lemon acidity lends elegance to the midpalate. Finishes briskly.",,17,87,New York,New York Other,New York,Millbrook 2013 Chardonnay (New York),https://www.winemag.com/buying-guide/millbrook-2013-chardonnay-other/,Chardonnay,2013,Millbrook
13.2,Rose,US,"Made entirely from Grenache, this wine is a pretty pale-salmon color. It drinks off dry, with strawberry flavors and well-balanced acidity, showing some warmth on the finish.",Spice Cabinet Vineyard,13,87,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2014 Spice Cabinet Vineyard Rosé (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2014-spice-cabinet-vineyard-rose-columbia-valley-horse-heaven-hills/,Rosé,2014,Mercer
13.6,White,US,"Aromas of peach, nectarine and pear lead to dry, fleshy stone-fruit flavors that decline toward the finish.",Culloden Vineyard,13,87,Washington,Columbia Valley,Horse Heaven Hills,Mercer 2014 Culloden Vineyard Viognier (Horse Heaven Hills),https://www.winemag.com/buying-guide/mercer-2014-culloden-vineyard-viognier-columbia-valley-horse-heaven-hills/,Viognier,2014,Mercer
13.4,White,US,"Aromas of honeysuckle, pear and apple lead to full-bodied, sweet tropical fruit and lees flavors that linger.",,22,87,Washington,Columbia Valley,Yakima Valley,SuLei 2014 Roussanne (Yakima Valley),https://www.winemag.com/buying-guide/sulei-2014-roussanne-columbia-valley-yakima/,Roussanne,2014,SuLei
13.5,Red,US,"This hearty, sturdy and flavorful red tastes dry, with firm tannins and good acidity. The aromas are a bit like wood smoke but not in an over-oaked way, and the flavors are like pomegranate and cranberry juice.",,15,87,California,North Coast,North Coast,Steelhead Vineyards 2012 Red (North Coast),https://www.winemag.com/buying-guide/steelhead-2012-red-north-coast/,Red Blend,2012,Steelhead Vineyards
13.4,White,US,This wine has pleasing aromas of pear and melon followed by medium-sweet fruit flavors. It's not particularly serious but it goes down easy.,,21,87,Washington,Columbia Valley,Ancient Lakes,Crayelle Cellars 2014 Albariño (Ancient Lakes),https://www.winemag.com/buying-guide/crayelle-cellars-2014-albarino-columbia-valley-ancient-lakes/,Albariño,2014,Crayelle Cellars
14.3,Red,Chile,"Plum and berry aromas are a bit grassy on the nose. This is plump and full in body, with herbal notes held in check by ripe black-cherry and black-plum flavors. On the finish, the flavors are mild and easy.",Gran Reserva Apalta,15,87,Colchagua Valley,,,Carmen 2012 Gran Reserva Apalta Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/carmen-2012-gran-reserva-apalta-carmenere-colchagua-valley/,Carmenère,2012,Carmen
,Red,France,"While the tannins are still young, enough fruit gives balance and potential to the wine. It has structure and a dry texture sustained by the black currant fruitiness in the background. Drink from 2017. Joseph Arbo bought the property in 1988 and installed a new winery in 2011.",,19,87,Bordeaux,Francs Côtes de Bordeaux,,Château Godard Bellevue 2013  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-godard-bellevue-2013-red-francs-cotes/,Bordeaux-style Red Blend,2013,Château Godard Bellevue
12.5,Red,France,"This wine is ripe, full of blackberry fruits as well as layers of wood aging. It has spice, juicy fruitiness and fresh acidity at the end. Balanced and ripe, it merits waiting to drink from 2017.",,15,87,Bordeaux,Bordeaux Supérieur,,Château du Bois Chantant 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bois-chantant-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château du Bois Chantant
17,Fortified,France,"This fortified wine made from Tannat certainly has the grape's tannins. However, these are surrounded by sweet plum flavors and contrasting acidity. It is a sweet wine while fresh and fruity, and can be drunk now.",Maydie Vintage,28,87,France Other,Vin de Liqueur,,Château d'Aydie 2012 Maydie Vintage Tannat (Vin de Liqueur),https://www.winemag.com/buying-guide/chateau-daydie-2012-maydie-vintage-other-red-tannat-vin-liqueur/,Tannat,2012,Château d'Aydie
14,Red,US,"Perfumed aromas of flowers, dates, maple and dark berries lead to medium-bodied fruit flavors that narrow on the finish.",Winemakers Select Series Co-ferment,40,87,Washington,Columbia Valley,Yakima Valley,Kestrel 2012 Winemakers Select Series Co-ferment Syrah (Yakima Valley),https://www.winemag.com/buying-guide/kestrel-2012-winemakers-select-series-co-ferment-shiraz-syrah-syrah-columbia-valley-yakima/,Syrah,2012,Kestrel
12.5,White,France,"Although this wine is labeled Vin de France—meaning the grapes can come from all over France—in practice this is Loire Sauvignon Blanc. It is grassy and herbal with gooseberry fruits and a tangy citrus edge. In its intensity and ripe aftertaste, it reveals lessons the Bourgeois family has drawn from its New Zealand vineyard.",Petit Bourgeois,13,87,France Other,Vin de France,,Henri Bourgeois 2014 Petit Bourgeois Sauvignon Blanc (Vin de France),https://www.winemag.com/buying-guide/henri-bourgeois-2014-petit-sauvignon-blanc-vin/,Sauvignon Blanc,2014,Henri Bourgeois
12.5,Red,France,"Ripe and smoky, this has attractive acidity to balance the warm, red fruits, with a layer of supportive tannins. It is light, fruity and will be ready to drink from 2016.",,20,87,Bordeaux,Bordeaux Supérieur,,Château Tour de Guiet 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-tour-guiet-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Tour de Guiet
13,Red,France,"This blend of hand-picked 85% Merlot and 15% Cabernet Franc is still tough with dark tannins and a black plum-skin texture. It has a lean side, with a severe character that seems likely to remain part of the wine. Drink from 2016. The d'Arfeuille family is now in its fifth century on Bordeaux's Right Bank.",,20,87,Bordeaux,Fronsac,,Château Tessendey 2011  Fronsac,https://www.winemag.com/buying-guide/chateau-tessendey-2011-red-fronsac/,Bordeaux-style Red Blend,2011,Château Tessendey
14.5,Red,US,"One-third each Cabernet Sauvignon and Merlot with the rest equal parts Cabernet Franc and Merlot, this wine offers aromas of savory herbs, red cherries, vanilla, smoke and dill. The cherry flavors are sweet, with tastes of oak (33% new) and mesquite taking the lead on the finish.",Order of the Cave,50,87,Washington,Columbia Valley,Columbia Valley (WA),Cave B 2012 Order of the Cave Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cave-b-2012-order-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Cave B
12.6,Red,US,"A blend of fruit from Boushey, Red Willow and Alder Ridge vineyards, this has aromas that seem unsettled. The cranberry flavors are tart with grippy, compact tannins.",Molly's,21,87,Washington,Columbia Valley,Columbia Valley (WA),Cavatappi 2012 Molly's Sangiovese (Columbia Valley (WA)),https://www.winemag.com/buying-guide/cavatappi-2012-mollys-sangiovese-columbia-valley-wa/,Sangiovese,2012,Cavatappi
13.5,White,US,"Rose-petal aromas and green-apple flavors bring a distinct personality to this light-bodied, snappy-tasting wine. While the first impression is floral and openly fruity, an underlying crisp acidity comes through on the finish and keeps it refreshing.",Vesuvius,18,87,California,Mendocino County,Potter Valley,Monte Volpe 2013 Vesuvius White (Potter Valley),https://www.winemag.com/buying-guide/monte-volpe-2013-vesuvius-white-mendocino-lake-counties-potter-valley/,White Blend,2013,Monte Volpe
14,Red,Chile,"Grassy, reedy aromas accent core plum and berry scents. This feels tight and juicy on the palate, with a mix of raspberry, plum, savory spice and chocolate flavors. The finish is varietally typical, with herb, mint and olive notes.",Gran Reserva,14,87,Colchagua Valley,,,Viu Manent 2012 Gran Reserva Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/viu-manent-2012-gran-reserva-carmenere-colchagua-valley/,Carmenère,2012,Viu Manent
12.5,Rose,France,"Pale in color, this is a bright, fresh rosé with delicious strawberry fruits and a ripe, spice and pepper character. Fragrant, fruity and fresh, the wine is ready to drink.",Les Belles Vignes,27,87,Loire Valley,Sancerre,,Fournier Père et Fils 2014 Les Belles Vignes Rosé (Sancerre),https://www.winemag.com/buying-guide/fournier-pere-fils-2014-belles-vignes-rose-sancerre/,Rosé,2014,Fournier Père et Fils
17.5,Fortified,France,"Putting alcohol with grape juice has a long tradition right across France. It doesn't make it any less bizarre. The problem is the alcohol doesn't blend with the grape juice, with two elements sitting alongside each other. This wine, with its sweet fruit flavor of marmalade that is cut by a strong brandy spirit sharpness, is for those who like strange drinks. Enjoy as a long drink and as an aperitif.",Macvin du Jura,56,87,France Other,Côtes du Jura,,Domaine de Savagny NV Macvin du Jura White (Côtes du Jura),https://www.winemag.com/buying-guide/domaine-savagny-nv-macvin-jura-white-cotes-jura/,White Blend,,Domaine de Savagny
12,Sparkling,France,"This full-bodied wine has rich pear and crisp apple flavors. It's smooth and full in the mouth, with a powerful mousse to give a creamy texture. The aftertaste is ripe although with some acidity.",Brut,32,87,France Other,Crémant de Jura,,Domaine de Savagny NV Brut Chardonnay (Crémant de Jura),https://www.winemag.com/buying-guide/domaine-savagny-nv-brut-chardonnay-cremant-jura/,Chardonnay,,Domaine de Savagny
13.5,White,France,"The Savagnin grape is rarely found outside the Jura. Here it gives an unusual wine, like a dry Sherry, yeasty and with intense acidity to go with the dry, tangy texture. Drink now.",,52,87,France Other,Côtes du Jura,,Domaine de Savagny 2011 Savagnin (Côtes du Jura),https://www.winemag.com/buying-guide/domaine-savagny-2011-other-white-savagnin-cotes-jura/,Savagnin,2011,Domaine de Savagny
11.5,Sparkling,Spain,"Dusty notes of citrus fruits are mild but friendly. This Cava is zesty, fresh and simple as a whole, with lime, clover and grassy flavors. Freshness is the overriding theme, while the finish tastes of apple and lime.",Brut,16,87,Catalonia,Cava,,1+1=3 NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/113-nv-brut-sparkling-cava-222345/,Sparkling Blend,,1+1=3
14,Red,US,"This is an unusual blend of 41% Syrah, 20% Cabernet Franc, 18% Cabernet Sauvignon, 15% Malbec and 6% Mourvèdre from Phinny Hill and Rock Garden Estate vineyards. Aromas of green pepper, orange peel, earth, dried herbs and cherry lead to plump, mouthwatering savory flavors.",Wildebeest,25,87,Washington,Columbia Valley,Columbia Valley (WA),Buty 2012 Wildebeest Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/buty-2012-wildebeest-red-columbia-valley-wa/,Red Blend,2012,Buty
12.8,White,US,"Aromas of apple, pear and lees lead to a medium-bodied palate with a rounded feel. It's a very varietal example.",Wine O' Clock,18,87,Washington,Columbia Valley,Columbia Valley (WA),Bunnell 2011 Wine O' Clock Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bunnell-family-cellar-2011-wine-o-clock-chardonnay-columbia-valley-wa/,Chardonnay,2011,Bunnell
14.5,Red,US,"A thick, concentrated wine with a softness on the palate, this traffics in ripe black fruit and substantial tannins. Rustic, it recalls the days of The Count and the early wines enjoyed in Sonoma County during the state's first golden age of wine.",The Count Founder's,20,87,California,Sonoma,Sonoma County,Buena Vista 2013 The Count Founder's Red (Sonoma County),https://www.winemag.com/buying-guide/buena-vista-2013-count-founders-red-sonoma-county/,Red Blend,2013,Buena Vista
,Red,Italy,"This offers aromas of baked earth, pressed rose, dark cooking spice and mature plum. The bright palate offers black cherry, raspberry, clove and anise accompanied by vibrant acidity. Enjoy through 2016.",,35,87,Piedmont,Barbera d'Alba,,Aldo Clerico 2012  Barbera d'Alba,https://www.winemag.com/buying-guide/aldo-clerico-2012-barbera-barbera-dalba/,Barbera,2012,Aldo Clerico
13.9,Red,US,"Aromas of herbs, tar and plum lead to sweet, plush blue fruit flavors. It's not a particularly serious wine but brings plenty of appeal.",,19,87,Washington,Columbia Valley,Columbia Valley (WA),Boomtown 2013 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/boomtown-2013-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2013,Boomtown
13.5,Red,Spain,"Lightly horsey, leathery aromas of black fruits come with a heavy oak component. This is tight and tannic, with dark, woody black-plum flavors that are highly permeable to oak character. A grabby finish is short and hard.",Laudum Nature Oak Aged Made With Organic Grapes,13,87,Levante,Alicante,,Bocopa 2014 Laudum Nature Oak Aged Made With Organic Grapes Red (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-laudum-nature-oak-aged-made-with-organic-grapes-red-alicante/,Red Blend,2014,Bocopa
13,Red,Spain,"Perfumed plum and red-berry aromas are welcoming. Like most of the Bocopa wines, this is fresh and simple, with easy drinkability. Plum and berry flavors may rank as standard, but this Tempranillo is well executed as well as long and juicy on the finish.",Alcanta,9,87,Levante,Alicante,,Bocopa 2014 Alcanta Tempranillo (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-alcanta-tempranillo-alicante/,Tempranillo,2014,Bocopa
14.4,White,US,"Ripe but rather light aromas of pear cider, honeydew melon and cherimoya make for an approachable, familiar nose on this appellation blend wine. Lots of soft nectarine and melon elements define the palate, with a pinch of sweet herbs, proving light, pleasant and playful.",,24,87,California,Central Coast,Santa Cruz Mountains,Bargetto 2013 Chardonnay (Santa Cruz Mountains),https://www.winemag.com/buying-guide/bargetto-2013-chardonnay-central-coast-santa-cruz-mountains/,Chardonnay,2013,Bargetto
14,Red,Spain,"Rubber, iodine and a heavy dosage of oak char create a smoky but one-dimensional bouquet. This is round and full in the mouth, with jammy black-plum and berry flavors that ultimately get overshadowed by char and bitter chocolate notes. Lasting barrel influence makes for a toasty, blackened finish.",Tradición,30,87,Galicia,Ribeira Sacra,,Adegas Moure 2011 Tradición Mencía (Ribeira Sacra),https://www.winemag.com/buying-guide/adegas-moure-2011-tradicion-spanish-red-mencia-ribeira-sacra/,Mencía,2011,Adegas Moure
13.5,Red,Chile,"Asphalt, animal hide, olive and herbal berry aromas spell out Carmenère. This is fresh and medium in body, with oaky, herbal plum and raspberry flavors that taste a bit burnt and crusty. Mint and herbal flavors carry the finish on this respectable value offering.",Enco Reserve,12,87,Cachapoal Valley,,,Anakena 2013 Enco Reserve Carmenère (Cachapoal Valley),https://www.winemag.com/buying-guide/anakena-2013-enco-reserve-carmenere-cachapoal-valley/,Carmenère,2013,Anakena
12,Red,France,"The wood aging shows in this wine, giving a smoky, spicy character. It has softened the crisp fruits and allowed the wine to broaden out with ripe berry fruits. Solid and dense, it will need to age so drink from 2017.",,15,87,Bordeaux,Bordeaux Supérieur,,Château Peuy Saincrit 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-peuy-saincrit-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Peuy Saincrit
12.5,White,France,"This white blend—an assemblage of Clairette (40%), Bourboulenc (30%), Grenache Blanc (20%) and Ugni Blanc (10%)—is geared toward maximum freshness. It's flinty up front, with fruity notes reminiscent of citrus and fennel fronds that are bright, clean and zippy on the finish.",Cuvée Lône,20,87,Rhône Valley,Côtes du Rhône,,Château Pégau 2014 Cuvée Lône White (Côtes du Rhône),https://www.winemag.com/buying-guide/chateau-pegau-2014-cuvee-lone-white-cotes/,Rhône-style White Blend,2014,Château Pégau
,Red,France,There is a ripe and smoky character to this wine aged 12 months in French oak. A rich background of plums and berry fruits steadies the tannins. The wine is balanced and will be ready to drink from 2017. The Gonfrier brothers' 94 acres are certified “Haute Valeur Environmentale” (High Environmental Value).,,18,87,Bordeaux,Cadillac Côtes de Bordeaux,,Château de Marsan 2013  Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-marsan-2013-red-cadillac-cotes/,Bordeaux-style Red Blend,2013,Château de Marsan
12,Red,France,"With fine tannins, ripe berry fruits and a good cut of acidity, this is an attractive wine that deserves some aging. It has weight along with its strawberry and red currant flavors. Drink from 2016. Made by UNIVITIS Producers.",,14,87,Bordeaux,Bordeaux Supérieur,,Château Bellevue 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bellevue-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Bellevue
12.5,White,France,"There is a mineral texture to this wine with its blend of almost equal Sauvignon Blanc and Sémillon. It is tight, structured and needs to age with its crisp acidity and warmer tropical fruits. Drink from 2016.",,15,87,Bordeaux,Graves,,Château Galès 2014  Graves,https://www.winemag.com/buying-guide/chateau-gales-2014-white-graves/,Bordeaux-style White Blend,2014,Château Galès
12.9,White,US,"Appealing aromas of yellow apple, pear and spice lead to a deftly styled palate with lightly creamy fruit flavors.",,19,87,Washington,Washington Other,Washington,Boomtown 2014 Chardonnay (Washington),https://www.winemag.com/buying-guide/boomtown-2014-chardonnay-other/,Chardonnay,2014,Boomtown
15,Red,Italy,"This brawny blend of 90% Merlot, 5% Cabernet Franc and 5% Petit Verdot offers subdued aromas of raisin, black currant, bell pepper and a whiff of menthol. The evolved palate offers toast, coffee and hints of dried black fruit alongside the warmth of evident alcohol.",Baia al Vento,35,87,Tuscany,Bolgheri Superiore,,Campo al Mare 2011 Baia al Vento  (Bolgheri Superiore),https://www.winemag.com/buying-guide/campo-al-mare-2011-baia-vento-red-bolgheri-superiore/,Red Blend,2011,Campo al Mare
14.1,White,US,"A majority varietal, with 10% Roussanne blended in, the whole is then aged in stainless steel. This white is fuller-figured than many, with big, bold flavors of fig and vanilla. It finishes crisply with just the slightest accent of anise.",,22,87,California,Napa,Napa Valley,Cairdean Estate 2012 Sauvignon Blanc (Napa Valley),https://www.winemag.com/buying-guide/cairdean-estate-2012-sauvignon-blanc-napa-valley/,Sauvignon Blanc,2012,Cairdean Estate
14,Red,Spain,"This is a touch stalky and leathery up front, with animal and wild berry scents. Choppy acidity makes for a perky mouthfeel, while rustic, leathery flavors of baked plum finish earthy, oaky and a touch salty.",Joven,11,87,Levante,Jumilla,,Casa de la Ermita 2013 Joven Monastrell-Syrah (Jumilla),https://www.winemag.com/buying-guide/casa-ermita-2013-joven-red-blend-monastrell-syrah-jumilla/,Monastrell-Syrah,2013,Casa de la Ermita
13,White,Spain,"Pine, apple and melon aromas straddle the line between fruity and green. Flavors of banana, melon and apple end bright and juicy, with a note of green onion.",,14,87,Northern Spain,Rueda,,Viña Mayor 2014 Verdejo (Rueda),https://www.winemag.com/buying-guide/vina-mayor-2014-spanish-white-verdejo-rueda/,Verdejo,2014,Viña Mayor
12.7,White,US,"Aromas of petroleum jelly, melon and flowers lead to pear flavors with a rounded feel that taper toward the finish. Pair it with shrimp ceviche.",Estate Grown,14,87,Washington,Columbia Valley,Yakima Valley,Willow Crest 2014 Estate Grown Pinot Gris (Yakima Valley),https://www.winemag.com/buying-guide/willow-crest-2014-estate-grown-pinot-grigio-gris-gris-columbia-valley-yakima/,Pinot Gris,2014,Willow Crest
13.5,Red,US,"The name is a nod to the use of all five Bordeaux red grapes. The result is familiar, with aromas of dried herbs laced across blackberry fruit. Relatively light and herb-driven, the palate discloses elderberry flavors and lots of woodiness.",,12,87,California,Central Coast,Central Coast,FiveWise 2012 Meritage (Central Coast),https://www.winemag.com/buying-guide/fivewise-2012-bordeaux-style-red-blend-meritage-central-coast/,Meritage,2012,FiveWise
13.8,White,US,"Tight grass aromas give way to passionfruit, lemongrass and nectarine, with a touch of sweetness on the nose of this wine. That sweetness vanishes when sipped, yielding a bone-dry, tightly wound wine offering more grass flavors and a steely acidity.",,15,87,California,Central Coast,Santa Ynez Valley,Firestone 2013 Sauvignon Blanc (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2013-sauvignon-blanc-central-coast-santa-ynez-valley/,Sauvignon Blanc,2013,Firestone
13.5,White,US,"Light and crisp, this offers aromas like peach skin and grapefruit, and flavors like crisp green apple and white peach. A lean, tangy texture make this very refreshing and versatile with food.",,12,87,California,California Other,California,HandCraft 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/handcraft-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,HandCraft
12,White,France,"Young and fruity, this is fresh, with some tangy lemon flavors from aging on the lees. It has a good depth of apple and green plum flavors. This is a delicious wine to drink now.",Domaine de la Tourmaline Sur Lie,15,87,Loire Valley,Muscadet Sèvre et Maine,,Gadais Père et Fils 2014 Domaine de la Tourmaline Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/gadais-pere-fils-2014-domaine-tourmaline-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2014,Gadais Père et Fils
13,White,France,"This wine is ripe, full in the mouth and rich. With grapefruit tanginess and crisp apple richness, it is generous with its fruits and texture. Like many wines from this appellation, it needs to age, so drink from 2016.",,25,87,Loire Valley,Pouilly-Fumé,,Hubert Veneau 2014  Pouilly-Fumé,https://www.winemag.com/buying-guide/hubert-veneau-2014-sauvignon-blanc-pouilly-fume/,Sauvignon Blanc,2014,Hubert Veneau
14.8,Red,US,"Smoky char surrounds this juicy crowd-pleaser, a Cabernet Sauvignon and Syrah-based blend with approachable tannins and meaty undertones. Blackberry and plum form a bite of power and heat on the finish.",Origin,45,87,California,Napa,Napa Valley,Hill Family Estate 2012 Origin Red (Napa Valley),https://www.winemag.com/buying-guide/hill-family-estate-2012-origin-red-napa-valley/,Red Blend,2012,Hill Family Estate
13.5,White,US,"Aromas of peach, mineral, candle wax and fennel lead to medium-bodied, textured flavors. There's a pleasing sense of tension between the fruit and acid.",House of Independent Producers Dionysus Vineyard,17,87,Washington,Columbia Valley,Columbia Valley (WA),Hedges 2013 House of Independent Producers Dionysus Vineyard Chardonnay (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hedges-family-estate-2013-house-independent-producers-dionysus-vineyard-chardonnay-columbia-valley-wa/,Chardonnay,2013,Hedges
14,Red,Chile,"The punchy nose brings spice notes that are sharp on the inhale. This is tight on the palate, with tartaric acid rising up through a medium-weight body. Black plum, cherry, oak and spice flavors finish dry but hollow.",,20,87,Colchagua Valley,,,Primus 2013 Carmenère (Colchagua Valley),https://www.winemag.com/buying-guide/primus-2013-carmenere-colchagua-valley/,Carmenère,2013,Primus
13.5,White,US,"Generous and very flavorful, this full-bodied wine resembles honey and pear in the aroma, and pear syrup in the flavor. While sweet-seeming, it has a dash of apple-like acidity to keep it lively.",,10,87,California,Central Valley,River Junction,McManis 2014 Chardonnay (River Junction),https://www.winemag.com/buying-guide/mcmanis-2014-chardonnay-central-valley-river-junction/,Chardonnay,2014,McManis
13,White,US,"Fresh floral and stone-fruit aromas take a swirl into butter and crème brûlée on the nose of this elegant Chardonnay. It's a straightforward wine, yet delectably composed with rich, silky texture and a zippy, fresh finish.",Castle Hill Vineyard,40,87,New York,New York Other,Hudson River Region,Millbrook 2011 Castle Hill Vineyard Chardonnay (Hudson River Region),https://www.winemag.com/buying-guide/millbrook-2011-castle-hill-vineyard-chardonnay-other-hudson-river-region/,Chardonnay,2011,Millbrook
14.7,Red,US,"Aromas of freshly cut green pepper, herbs, cherry and dark chocolate pop on this lightly colored wine. It's high octane with lighter-styled cherry flavors.",Bad Attitude,15,87,Washington,Columbia Valley,Walla Walla Valley (WA),Nodland 2012 Bad Attitude Red (Walla Walla Valley (WA)),https://www.winemag.com/buying-guide/nodland-2012-bad-attitude-red-columbia-valley-walla-walla-wa/,Red Blend,2012,Nodland
13,Red,France,"This ripe, wood-aged wine has fragrant red-cherry flavors and good acidity. It's still young, so it does have some bitterness, although the rich fruits and structure all point to a good future. Drink from 2017.",Cuvée Exception,24,87,Loire Valley,Menetou-Salon,,Chavet Fils 2013 Cuvée Exception  (Menetou-Salon),https://www.winemag.com/buying-guide/chavet-fils-2013-cuvee-exception-pinot-noir-menetou-salon/,Pinot Noir,2013,Chavet Fils
13.5,Red,France,"With ripe berry fruits, this smooth wine has a layer of balanced tannins. It is structured, jammy in character, full of black currant flavors and final acidity. Drink from 2016. The château's history goes back to the 14th century and became a ruin after the 1789 Revolution. It was completely restored after World War II.",,17,87,Bordeaux,Bordeaux Supérieur,,Château Timberlay 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-timberlay-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Timberlay
13,Rose,France,"A pretty shallot-skin pink, this fruity, crisp wine has red cherry freshness and a bright level of acidity. With its light mineral texture, it is obviously a food rosé.",,22,87,Loire Valley,Sancerre,,Domaine Jean-Paul Balland 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/domaine-jean-paul-balland-2014-rose-sancerre/,Rosé,2014,Domaine Jean-Paul Balland
12,White,France,"Light and fresh, this is an apple-crisp wine with delicious acidity and a refreshing lemon tang. A finely textured character gives shape to the wine and supports the crunchy fruit. Drink this wine now.",Sur Lie,15,87,Loire Valley,Muscadet Côtes de Grandlieu,,Domaine du Haut Bourg 2014 Sur Lie  (Muscadet Côtes de Grandlieu),https://www.winemag.com/buying-guide/domaine-haut-bourg-2014-sur-lie-other-white-melon-muscadet-cotes-grandlieu/,Melon,2014,Domaine du Haut Bourg
14,Red,Chile,"Candied berry and cotton candy aromas include creamy notes of oak and vanilla. A beefy, muscular palate gives dark flavors of blackberry and chocolate, while peppery spice and burnt notes rise up on a spunky finish.",Magnolio,12,87,Colchagua Valley,,,Claro 2014 Magnolio Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/claro-2014-magnolio-malbec-colchagua-valley/,Malbec,2014,Claro
14.3,Red,US,"Powerful in black pepper, smoked oak and leathery tannins, this is a substantial wine, its fruit concentrated and dense. Integrated oak and tannins give it a softness to cushion its sizable strength, finishing dry.",Haystack Peak Vineyards Reserve,35,87,California,Napa,Napa Valley,City Winery Chicago 2012 Haystack Peak Vineyards Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/city-winery-chicago-2012-haystack-peak-vineyards-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,City Winery Chicago
14,Red,Chile,"Bold, grapy aromas are big-time fruity but easy and uncomplicated. Tight and powerful across the tongue, this delivers blackened flavors of mixed berry fruits that run short before a peppery, toasty, slightly hot finish.",Reserva,14,87,Colchagua Valley,,,Alto Los Romeros 2014 Reserva Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/alto-los-romeros-2014-reserva-malbec-colchagua-valley/,Malbec,2014,Alto Los Romeros
13.4,White,US,"Whiffs of orange peel and floral potpourri lend perfume to this unabashedly oaky, full-bodied Chardonnay. Tangerine and peach flavors are enveloped in sweet cream and butter, lingering thickly through the finish.",Oughterson Family Estates,13,86,New York,Finger Lakes,Seneca Lake,Highland Cellars 2013 Oughterson Family Estates Chardonnay (Seneca Lake),https://www.winemag.com/buying-guide/highland-cellars-2013-oughterson-family-estates-chardonnay-finger-lakes-seneca-lake/,Chardonnay,2013,Highland Cellars
12,Red,France,"This fresh, light and cherry-flavored wine has acidity, soft tannins and bright fruit. It's all about the crisp fruitiness, ready to drink now.",Les Originelles,21,86,Loire Valley,Côte Roannaise,,Domaine Sérol 2014 Les Originelles Gamay (Côte Roannaise),https://www.winemag.com/buying-guide/domaine-serol-2014-originelles-gamay-cote-roannaise/,Gamay,2014,Domaine Sérol
13.5,White,Chile,"Soft aromas of melon and papaya are simple and mellow. This is modest across the palate, with adequate acidity. Flavors of melon, apple and banana finish creamy, with tropical-fruit residuals and a sweet note of caramel.",,11,86,Curicó Valley,,,Terrapura 2014 Chardonnay (Curicó Valley),https://www.winemag.com/buying-guide/terrapura-2014-chardonnay-curico-valley/,Chardonnay,2014,Terrapura
13,Red,France,"Fruity on the palate, with bright, juicy acidity, this is a fresh wine that's full of red berry flavors. A touch of banana at the end does take away some of the crispness, but the final acidity prolongs the red cherry flavor.",Nouveau,12,85,Beaujolais,Beaujolais,,Antonin Rodet 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/antonin-rodet-2015-nouveau-gamay-beaujolais/,Gamay,2015,Antonin Rodet
12.5,Red,Chile,"Leafy aromas of olive and herbal berry fruits lead the nose. This cool-climate Merlot is light in body and restrained, with juicy acidity. Herbal plum, green bean and bell pepper flavors finish short and snappy.",Coastal Cool Climate Estate Bottled,17,85,Casablanca Valley,,,Lomas del Valle 2014 Coastal Cool Climate Estate Bottled Merlot (Casablanca Valley),https://www.winemag.com/buying-guide/lomas-valle-2014-coastal-cool-climate-estate-bottled-merlot-casablanca-valley/,Merlot,2014,Lomas del Valle
,Red,France,"Firm and structured, this wine is all tannins and a tough structure. It has a smoky, tight character, a mineral texture and the merest hints of black currant fruitiness. Drink from 2017. Enologist Corinne Chevrier-Loriaud, whose family owns the estate, blended 90% Merlot and 5% each of Malbec and Cabernet Sauvignon.",L'Esprit de Bel Air la Royère,,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Bel Air la Royère 2012 L'Esprit de Bel Air la Royère  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-bel-air-royere-2012-lesprit-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Bel Air la Royère
12.64,White,US,"Aromas are surprisingly light for the variety, with notes of lime leaf and pear. It drinks off dry, with a lightly spritzy feel.",,11,85,Washington,Columbia Valley,Yakima Valley,Hogue 2014 Riesling (Yakima Valley),https://www.winemag.com/buying-guide/hogue-2014-riesling-columbia-valley-yakima/,Riesling,2014,Hogue
13,Red,US,"Light aromas of herbs, woodspice, tire rubber and red fruit lead to jammy raspberry and spice flavors that provide easy drinking pleasure.",,10,85,Washington,Columbia Valley,Columbia Valley (WA),Sagelands 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sagelands-2013-merlot-columbia-valley-wa/,Merlot,2013,Sagelands
12.5,Rose,France,Fresh red fruits are smoothed out with caramel and spice flavors that give a ripe feel to this wine. It's light and ready to drink.,,,85,Loire Valley,Sancerre,,Le Roi des Pierres 2014 Rosé (Sancerre),https://www.winemag.com/buying-guide/le-roi-pierres-2014-rose-sancerre/,Rosé,2014,Le Roi des Pierres
12,Sparkling,US,"Buoyantly aromatic, this blossomy Traminette sparkling wine stands out in a line up of traditional Champagne-style sparklers. Heady rose and gardenia tones feel perfumey on the palate, but brisk acidity and soft, pillowy foam are pleasant.",Freelings Creek Reserve Sparkling,18,85,New York,New York Other,Lake Erie,Johnson Estate 2013 Freelings Creek Reserve Sparkling Traminette (Lake Erie),https://www.winemag.com/buying-guide/johnson-estate-2013-freelings-creek-reserve-sparkling-other-white-traminette-finger-lakes-lake-erie/,Traminette,2013,Johnson Estate
13,Red,US,"Sweet-tart Maraschino cherry and bitter bramble notes meld in this punchy, primary red wine. Cranberry acidity hits the midpalate with a spine tingling force and lingers through a moderately long finish. Drink now.",Estate Reserve,14,85,New York,Finger Lakes,Finger Lakes,Stony Lonesome 2013 Estate Reserve Pinot Noir (Finger Lakes),https://www.winemag.com/buying-guide/stony-lonesome-2013-estate-reserve-pinot-noir-finger-lakes/,Pinot Noir,2013,Stony Lonesome
14.9,Red,US,"Soft on the palate and built on a foundation of big tannins, this is a mellowed and structured wine, full bodied and layered. It's both savory in leather and tobacco and ripe in black cherry.",Cellar Club,,85,California,Napa,Calistoga,Sterling 2012 Cellar Club Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/sterling-2012-cellar-club-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2012,Sterling
14.5,Red,US,"Made to benefit restoration efforts devoted to Steelhead trout and Coho salmon, this wine is earthy, bounded by straightforward flavors of rhubarb, cranberry and black tea, dense and oaky enough for those who like a fuller-bodied wine. Made by Hugh Chapelle of Quivira, it finishes in oak.",,15,85,California,Sonoma,Sonoma County,Steelhead Vineyards 2013 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/steelhead-2013-pinot-noir-sonoma-county/,Pinot Noir,2013,Steelhead Vineyards
14.4,Red,US,"A sturdy, medium-bodied wine, this has an unusual metallic aroma that leads to fully ripe and nearly sweet flavors like blackberry and boysenberry carried along on a smooth texture. Moderate acidity and tannins keep the texture appetizing.",,16,85,California,North Coast,North Coast,Victor Vineyards 2013 Pinot Noir (North Coast),https://www.winemag.com/buying-guide/victor-2013-pinot-noir-north-coast/,Pinot Noir,2013,Victor Vineyards
13.5,White,France,Yeasty aromas and a tangy herbal character certainly make for an unusual Chardonnay. It is closer to the Jura's Vin Jaune than it is to any normal fruity wine. Drink now for its fascinating flavors.,,18,85,France Other,Côtes du Jura,,Domaine de Savagny 2011 Chardonnay (Côtes du Jura),https://www.winemag.com/buying-guide/domaine-savagny-2011-chardonnay-cotes-jura/,Chardonnay,2011,Domaine de Savagny
12,Rose,France,"This wine is tangy and cool in character. Red fruits are poised, reflecting the light color of the wine. Fresh and crisp, this is ready to drink.",,18,84,France Other,Vin de Savoie,,Les Rocailles 2014 Rosé (Vin de Savoie),https://www.winemag.com/buying-guide/rocailles-2014-rose-vin-savoie/,Rosé,2014,Les Rocailles
13.5,Red,US,"The aroma is quite smoky, like a blown-out match or charred oak staves, and flavors are meaty and smoky too. Medium body, fairly ripe cherry flavors and a sense of sweetness round it out.",,12,84,California,California Other,California,Leese-Fitch 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/leese-fitch-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Leese-Fitch
13.5,Red,Spain,"From the beginning, this crianza from a very good vintage is lacking. The nose is mulchy and cheesy, with almost no fruit character. The palate is edgy in feel, while leafy, stalky red-fruit flavors are salty and taste of vanilla and caramel.",Crianza,25,84,Northern Spain,Rioja,,Finca La Pica 2011 Crianza  (Rioja),https://www.winemag.com/buying-guide/finca-pica-2011-crianza-tempranillo-blend-rioja/,Tempranillo Blend,2011,Finca La Pica
12.5,Red,France,"This stalky, smoky wine has red currant fruits and a tight texture. The fruit is just ripe, light in character with very fresh acidity. Some more depth would have been good. Drink now.",Demoiselle Bleue,15,84,Loire Valley,Saumur,,Alliance Loire 2014 Demoiselle Bleue  (Saumur),https://www.winemag.com/buying-guide/alliance-loire-2014-demoiselle-bleue-cabernet-franc-saumur/,Cabernet Franc,2014,Alliance Loire
13.4,Red,US,"Barnyard and gamy aromas are out in front on this blend of Cabernet Sauvignon (70%), Merlot (25%) and Cabernet Franc. The cherry flavors are reserved in style with a lightly chalky feel.",Symphony,35,84,Washington,Columbia Valley,Columbia Valley (WA),Brady Cellars 2012 Symphony Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/brady-cellars-2012-symphony-red-columbia-valley-wa/,Bordeaux-style Red Blend,2012,Brady Cellars
13,Sparkling,Spain,"Candied red-fruit aromas suggest notes of bath soap. This is foamy and full in the mouth, with short plum and cherry flavors. Candied notes are reprised on the finish, which is abrupt but clean.",Marina Espumante Selección Monastrell Rosado 10°,15,84,Levante,Alicante,,Bocopa NV Marina Espumante Selección Monastrell Rosado 10° Sparkling (Alicante),https://www.winemag.com/buying-guide/bocopa-nv-marina-espumante-seleccion-monastrell-10-rose-rosado-alicante/,Sparkling Blend,,Bocopa
14.2,White,US,"A blend of Chardonnay (60%) and Viognier, this is lightly reductive out of the gate, along with aromas of Band Aid and apple. It drinks a hair off dry, with melon and apple flavors.",Wild Angels,18,84,Washington,Columbia Valley,Columbia Valley (WA),Armstrong Family 2014 Wild Angels White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/armstrong-family-2014-wild-angels-white-columbia-valley-wa/,White Blend,2014,Armstrong Family
14.2,Red,US,"Barrel aromas take the lead with notes of vanilla, dill and coconut followed by cherry, herbs and mesquite. Flavors are tart and medium bodied, with the fruit outpaced by the wood.",The Scotsman,28,84,Washington,Columbia Valley,Columbia Valley (WA),Armstrong Family 2012 The Scotsman Syrah (Columbia Valley (WA)),https://www.winemag.com/buying-guide/armstrong-family-2012-scotsman-shiraz-syrah-syrah-columbia-valley-wa/,Syrah,2012,Armstrong Family
13,Red,France,"This is a fruity wine with red berry flavors and fresh acidity. It is crisp, light and ready to drink, with an attractive smoky aftertaste.",Prestige,14,84,Bordeaux,Bordeaux Supérieur,,Château Lauduc 2013 Prestige  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-lauduc-2013-prestige-red-superieur/,Bordeaux-style Red Blend,2013,Château Lauduc
12.5,Red,France,"This wine has attractive fruit, crisp acidity and a good balance with the light tannic structure. Bright and fresh wine, it is ready to drink. This is one of the Ducourt family properties on the Right Bank of Bordeaux.",,13,84,Bordeaux,Bordeaux,,Château la Rose du Pin 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-rose-pin-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château la Rose du Pin
12.5,Red,France,"Crisp raspberry flavors give this Barthe family wine an attractive fruitiness and acidity. It is light on the palate, still tight and needs a few more months. Drink from 2016.",,16,84,Bordeaux,Bordeaux,,Château la Freynelle 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-freynelle-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château la Freynelle
,Red,France,"This wine is all crisp red currants and acidity. Fresh, fruity and lightly textured, it is a wine to drink young, from 2016.",,15,84,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut-Bourcier 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-bourcier-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Haut-Bourcier
13,White,Chile,"Round, yeasty aromas of vanilla cookie overshadow mild melon notes. This is chunky on the palate, with low acidity. Bland apple and white grapefruit flavors finish without much acidic push.",Reserva Sepia,12,84,Casablanca Valley,,,Vistamar 2014 Reserva Sepia Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/vistamar-2014-reserva-sepia-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Vistamar
13.5,Red,Chile,"Briny, rubbery aromas of asphalt and blackberry set up a fat, wide palate. Herbal, green-infused berry flavors finish with notes of carob, herbs and field greens. The round mouthfeel and textural balance are this wine's strong points.",Petirrojo Reserva Estate Grown,8,84,Colchagua Valley,,,Viña Bisquertt 2014 Petirrojo Reserva Estate Grown Merlot (Colchagua Valley),https://www.winemag.com/buying-guide/vina-bisquertt-2014-petirrojo-reserva-estate-grown-merlot-colchagua-valley/,Merlot,2014,Viña Bisquertt
13,Red,France,"This wine is about red berries, with only the slightest hint of banana. The world's best-selling Nouveau, it's young and fruity, with a fresh tannic structure.",Nouveau,11,84,Beaujolais,Beaujolais,,Georges Duboeuf 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/georges-duboeuf-2015-nouveau-gamay-beaujolais/,Gamay,2015,Georges Duboeuf
13.5,White,Chile,"Funky, oaky aromas are low on fruit and fail to strike the high notes. Racy but heavy on the palate, this tastes oaky, earthy and lightly fruity.",Gran Reserva,18,84,Casablanca Valley,,,Morandé 2014 Gran Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/morande-2014-gran-reserva-chardonnay-casablanca-valley/,Chardonnay,2014,Morandé
13.5,Red,US,"There's an impact of treacly grenadine-strawberry on the nose of this wine that suggests full-bodied ripeness, but on the palate it underwhelms in light, diluted flavor and texture. The finish is short.",,25,84,California,Sonoma,Sonoma Coast,Praxis 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/praxis-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Praxis
12.5,Red,France,"This wine is fruity, with only a light texture of acidity and stalky black currant fruit flavors. From the difficult 2013 vintage, it is lit with acidity and fresh fruit at the end. Drink now. The d'Arfeuille family is in its fifth century on Bordeaux's Right Bank.",,17,84,Bordeaux,Bordeaux,,Château Tessendey 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-tessendey-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Tessendey
13,Red,France,"This wine is full of acidity as much as red fruits. Crisp, tight and with freshness from the red currant fruits, it is ready to drink. This is one of the Vignobles Jean Queyrens et Fils wineries.",,15,84,Bordeaux,Bordeaux,,Château Pilet 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-pilet-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Pilet
14.5,Red,US,"Thick and chocolaty, this wine is medium in weight, oak and texture, and struggles to show its fruit.",Pestoni Family Estate,55,84,California,Napa,Rutherford,Rutherford Grove 2011 Pestoni Family Estate Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/rutherford-grove-2011-pestoni-family-estate-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Rutherford Grove
13.2,White,US,A mild streak of vanilla in both the aroma and flavor provides most of the taste and a smooth texture. Modest apple and honey flavors turn up on the finish. It's medium-bodied and soft in balance.,Estate,18,84,California,Sierra Foothills,El Dorado,Winery by the Creek 2014 Estate Fumé Blanc (El Dorado),https://www.winemag.com/buying-guide/winery-by-creek-2014-estate-sauvignon-blanc-fume-sierra-foothills-el-dorado/,Fumé Blanc,2014,Winery by the Creek
12,White,France,"Light and bright with plenty of fruit and a lsoft texture, this lemon-flavored wine has crisp acidity and a ready-to-drink freshness. Drink now.",Le Grand Caillou,14,84,Loire Valley,Val de Loire,,Patient Cottat 2014 Le Grand Caillou Sauvignon Blanc (Val de Loire),https://www.winemag.com/buying-guide/patient-cottat-2014-le-grand-caillou-sauvignon-blanc-val/,Sauvignon Blanc,2014,Patient Cottat
13,White,Chile,"Harsh, sulfuric aromas of matchstick and nettle are funky. On the palate, bright acidity provides pulse to an otherwise acceptable palate. Flavors of grass, tropical fruits and sulfur finish grassy.",Edición Limitada,14,84,Casablanca Valley,,,Morandé 2014 Edición Limitada Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/morande-2014-edicion-limitada-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Morandé
11.5,Rose,France,"Named after the French word for inhabitants of the Loire Valley, this crisp, medium-sweet wine has a light caramel touch over crushed strawberry fruits. It is ready to drink.",Les Ligériens,12,84,Loire Valley,Rosé d'Anjou,,Alliance Loire 2014 Les Ligériens  (Rosé d'Anjou),https://www.winemag.com/buying-guide/alliance-loire-2014-ligeriens-rose-rose-danjou/,Rosé,2014,Alliance Loire
13.5,Red,Chile,"Black-cherry aromas are dark and candied, with a slight chemical note. This feels choppy, with pounding acidity. Short, grapy flavors finish dense and clunky, with acidic tang and ultimately some bitterness.",Reserva,16,84,Bío Bío Valley,,,Agustinos 2014 Reserva Malbec (Bío Bío Valley),https://www.winemag.com/buying-guide/agustinos-2014-reserva-malbec-bio-bio-valley/,Malbec,2014,Agustinos
12.2,Rose,US,"Dark red in color, there's an intense—for lack of a better word—grapy quality to this rustic wine. Kirsch and orange highlight the experience, before a faint structure falls short on the finish.",Rosé of,18,84,California,Sonoma,Sonoma Coast,Corkscrew 2013 Rosé of Syrah (Sonoma Coast),https://www.winemag.com/buying-guide/corkscrew-2013-rose-shiraz-syrah-syrah-sonoma-coast/,Syrah,2013,Corkscrew
12.5,Red,France,"Soft, light and juicy, this is a fresh, strawberry-flavored wine. It has only the lightest tannic structure, with plenty of acidity and bright red fruits. This Ginestet wine is ready to drink.",,16,84,Bordeaux,Bordeaux Supérieur,,Château Bel Air 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bel-air-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Bel Air
13,Red,France,"This wine has strong burnt-toast flavors, giving a hard edge and tough tannins. Less extraction might have helped. With some months, the buttered toast taste will give way to a more fruity character. Drink from 2016.",,,84,Bordeaux,Bordeaux Supérieur,,Château la Verrière 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-verriere-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château la Verrière
13,Red,France,"While this wine is big on acidity, it does offer ripe, fresh blackberries and currants along with a firmer tannic background. Drink from 2016.",Cuvée Raphael,24,84,Bordeaux,Bordeaux Supérieur,,Château de Parenchère 2013 Cuvée Raphael  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-parenchere-2013-cuvee-raphael-red-superieur/,Bordeaux-style Red Blend,2013,Château de Parenchère
12.5,Rose,France,"Light, crisp and fruity, with a touch of vanilla, this simple, fresh wine is ready to drink. Rounded fruit and a tangy aftertaste complete an attractive wine.",Le Petit Rouvière,,84,France Other,Mediterranée,,Domaines Bunan 2014 Le Petit Rouvière Rosé (Mediterranée),https://www.winemag.com/buying-guide/domaines-bunan-2014-le-petit-rouviere-rose-mediterranee/,Rosé,2014,Domaines Bunan
13,White,France,"This soft, round wine is warm and full in the mouth, with only a hint of herbal character. Green fruits are filled out with ripe apricot and pear flavors. Drink this fruity, perfumed wine from 2016.",,20,84,Loire Valley,Menetou-Salon,,Chavet Fils 2014  Menetou-Salon,https://www.winemag.com/buying-guide/chavet-fils-2014-sauvignon-blanc-menetou-salon/,Sauvignon Blanc,2014,Chavet Fils
13,Red,France,"This 100% Merlot is firm, dry and structured. Although the fruit is there, it has been submerged by tannins. Give it a few months for the ripe berry flavors to come through. Drink from 2016.",Merlot du Château Sainte Barbe,14,84,Bordeaux,Bordeaux,,Château Sainte Barbe 2013 Merlot du Château Sainte Barbe  (Bordeaux),https://www.winemag.com/buying-guide/chateau-sainte-barbe-2013-merlot-du-bordeaux/,Merlot,2013,Château Sainte Barbe
13,Red,France,"Smoky aromas lead to a palate with firm tannins and a dry, extracted character. All this masks the fruit for the moment, but let the flavors develop over the next few months, to mid-2016.",,13,84,Bordeaux,Bordeaux Supérieur,,Château Queyssard 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-queyssard-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Queyssard
13.5,Red,Italy,"The nose on this is rather inexpressive, eventually revealing scorched earth and roasted coffee beans. The bitterly astringent palate is almost completely dried up, offering dried black cherry and unripe pomegranate alongside brisk acidity.",,,84,Piedmont,Barbera d'Asti Superiore,,Canti 2011  Barbera d'Asti Superiore,https://www.winemag.com/buying-guide/canti-2011-barbera-barbera-dasti-superiore/,Barbera,2011,Canti
13,Red,Spain,"Forced oak and grassy core aromas make for a challenging, slightly green and resiny bouquet. This feels thick and heavy, with oaky, stewy flavors of ripe raspberry and black plum.",Alcanta Barrique Oak Aged,14,84,Levante,Alicante,,Bocopa 2013 Alcanta Barrique Oak Aged Tempranillo (Alicante),https://www.winemag.com/buying-guide/bocopa-2013-alcanta-barrique-oak-aged-tempranillo-alicante/,Tempranillo,2013,Bocopa
13.5,Red,US,This soft and slightly sweet wine smells like cinnamon and vanilla and tastes like cherry juice. It is medium bodied and smooth in texture.,,8,84,California,California Other,California,Backhouse 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/backhouse-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Backhouse
14.1,White,US,"Fresh peach and light floral aromas lead to ripe, grapey flavors and a soft, soothing texture in this medium-bodied wine. It is smooth and low in acid, with a charming flowery element that helps it stand out.",,15,85,California,Mendocino County,Potter Valley,McFadden 2014 Chardonnay (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2014-chardonnay-mendocino-lake-counties-potter-valley/,Chardonnay,2014,McFadden
13.1,White,US,"A rich texture and rather ripe fruit flavors make this softer and broader in taste than many of its peers. Flavors like Fuji apple and Bartlett pear are appealing, and the mouthfeel is smooth and easy rather than crisp.",Blue Quail,15,85,California,Mendocino County,Potter Valley,McFadden 2014 Blue Quail Pinot Gris (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2014-blue-quail-pinot-grigio-gris-gris-mendocino-lake-counties-potter-valley/,Pinot Gris,2014,McFadden
12.5,Rose,France,"Sancerre's near-neighbor produces wines in a similar style, although with less intensity. That gives this attractive, fruity rosé from Pinot Noir a fresh, light step. Crisp raspberry and red currant acidity cuts through brightly. Drink now.",Cuvée,20,85,Loire Valley,Menetou-Salon,,Domaine de l'Ermitage 2014 Cuvée Rosé (Menetou-Salon),https://www.winemag.com/buying-guide/domaine-lermitage-2014-cuvee-rose-menetou-salon/,Rosé,2014,Domaine de l'Ermitage
13.5,White,Chile,"Creamy apple aromas stand out on an otherwise neutral nose. This is plump but fairly balanced, with melon, apple and light herbaceous flavors.",,13,85,Colchagua Valley,,,Doña Catalina 2014 Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/dona-catalina-2014-chardonnay-colchagua-valley/,Chardonnay,2014,Doña Catalina
14,Red,Spain,"Rustic, leathery aromas of brandied cherry, red currant and resiny oak set up a full, round palate. This Monastrell tastes earthy and a bit flat, with mild spice notes accenting core prune flavors. A beefy, loamy, thick finish brings herbal notes.",9,15,85,Levante,Jumilla,,Equilibrio 2013 9 Monastrell (Jumilla),https://www.winemag.com/buying-guide/equilibrio-2013-9-mourvedre-monastrell-jumilla/,Monastrell,2013,Equilibrio
14.9,White,US,"Brown sugar and brown apple betty figure into this wine's aroma and flavor profile, making for a slightly overdone quality of ripeness. Slightly tropical as it moves along, the finish is robust in size and body.",,20,85,California,Napa,Napa Valley,Eaglewood 2014 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/eaglewood-2014-chardonnay-napa-valley/,Chardonnay,2014,Eaglewood
11,White,France,"In this unusual wine made from Malbec, so little pigment came from the grape skins that the wine is almost colorless. It has very fresh acidity and a tangy herbal character. Citrus and floral flavors give a final, crisp lift. Drink from 2016.",Gaudou Exception Blanc de Noir,13,85,France Other,Vin de France,,Château de Gaudou 2014 Gaudou Exception Blanc de Noir Malbec (Vin de France),https://www.winemag.com/buying-guide/chateau-gaudou-2014-exception-blanc-noir-malbec-vin/,Malbec,2014,Château de Gaudou
12.5,Red,France,"Bright fruit, crisp acidity and a light layer of tannins give this wine a balanced character that will allow it to age a few months. It holds an unusually even mix of Merlot, Cabernet Franc and Cabernet Sauvignon (40/35/25). Drink from 2016.",,,85,Bordeaux,Bordeaux,,Château de Costis 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-costis-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château de Costis
11.5,White,France,"Herbaceous and green, this is a crisp wine, still with fresh, tangy fruit after four years. It is light, bright with lemon and green herb flavors and a tight aftertaste. Drink now. This small Roux estate has been in the family for five generations; now guided by Romain Roux. the winery is solar powered.",,16,85,Bordeaux,Entre-Deux-Mers,,Château Laforêt 2011  Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-laforet-2011-white-entre-deux-mers/,Bordeaux-style White Blend,2011,Château Laforêt
,Red,France,"Fresh and fruity, this is a red-berry flavored wine with as much acidity as fruit. It is lightly textured and crisp with red currant flavors. Drink from 2017. Enologist Jacques Chardat bought the property in 1991. Eric Delacroix is the consulting enologist.",,,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Labrousse 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-labrousse-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Labrousse
12.5,Sparkling,France,"This sparkling wine is sweet, fresh and fruity. It's an unusual take on the local grape, Négrette, although it works with its freshness and soft, ripe texture. Drink now.",Colombulle,25,85,France Other,Vin de France,,Château la Colombière 2014 Colombulle Negrette (Vin de France),https://www.winemag.com/buying-guide/chateau-colombiere-2014-colombulle-other-red-negrette-vin/,Negrette,2014,Château la Colombière
12.5,White,France,"Crisp and fresh, this light, bright wine has a high proportion of Sauvignon Gris in the blend. It is fruity, with citrus and apricot flavors and a soft texture with lively acidity at the end. Drink now.",,15,85,Bordeaux,Entre-Deux-Mers,,Château Jeanguillon 2014  Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-jeanguillon-2014-white-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Jeanguillon
,White,France,"This is a perfumed wine with bright acidity and a nice touch of spice, as well as tight layers of acidity. With a crisp texture, the wine is green, fruity and bright at the end. Alain and Céline Vidal took over the property in 1998.",,13,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Dubraud 2014  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-dubraud-2014-white-blaye-cotes/,Bordeaux-style White Blend,2014,Château Dubraud
13.8,Red,US,"Herb, currant, vanilla and tire-rubber aromas are at the fore. The blackberry flavors drink off dry, sweetening toward the finish.",The Expedition,15,85,Washington,Columbia Valley,Horse Heaven Hills,Canoe Ridge 2013 The Expedition Merlot (Horse Heaven Hills),https://www.winemag.com/buying-guide/canoe-ridge-2013-the-expedition-merlot-columbia-valley-horse-heaven-hills/,Merlot,2013,Canoe Ridge
12.5,Sparkling,France,"Produced in the Saumur region, known for its sparkling wines, this is fruity while also soft. It has a dreamy, creamy character that is tightened by a light amount of acidity. Drink now.",De Chanceny Rosé Brut,17,85,Loire Valley,Crémant de Loire,,Cave de Saumur NV De Chanceny Rosé Brut Cabernet Franc (Crémant de Loire),https://www.winemag.com/buying-guide/cave-saumur-nv-chanceny-rose-brut-cabernet-franc-cremant/,Cabernet Franc,,Cave de Saumur
13.7,Red,US,"Made by an Oregon winery from Carneros region grapes, this wine tastes mellow and mature. It has a relatively light color with an auburn rim, aromas that are savory and meaty, flavors like rhubarb and beef, a fairly crisp balance and smooth texture.",,29,85,California,California Other,California,Ardiri Winery and Vineyards 2012 Pinot Noir (California),https://www.winemag.com/buying-guide/ardiri-winery-2012-pinot-noir-other/,Pinot Noir,2012,Ardiri Winery and Vineyards
14.4,Red,US,"This county-derived Cabernet is plush and pronounced in big, smoky tannins. A taste of berry pie evens things out, before a long, dry finish. It's a good pick for larger gatherings.",,20,85,California,Sonoma,Sonoma County,Goyette 2013 Cabernet Sauvignon (Sonoma County),https://www.winemag.com/buying-guide/goyette-2013-cabernet-sauvignon-sonoma-county/,Cabernet Sauvignon,2013,Goyette
13.4,White,US,"A soft-textured, rather light-bodied and fruit-forward offering, this smells and tastes like pear, apple and grape juices with a touch of sweetness and low acidity.",,10,85,California,California Other,California,Koz 2012 Chardonnay (California),https://www.winemag.com/buying-guide/koz-2012-chardonnay-other/,Chardonnay,2012,Koz
,Red,France,"This wine is light and fruity, well balanced with plenty of red berry flavors and only light tannins. It will be fresh and ready to drink from late 2016. The 30-acre vineyard on one of the appellation's highest spots was bought in 2009 by Denis Durantou, the owner of Château l'Église Clinet in Pomerol.",,,85,Bordeaux,Castillon Côtes de Bordeaux,,Château Montlanderie 2013  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-montlanderie-2013-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château Montlanderie
13,Red,France,"This wine is structured although it does have plenty of ripe and full of berry fruits. Drink from 2017. The blend includes 50% Merlot, 40% Cabernet Sauvignon and 10% Cabernet Franc.",,25,85,Bordeaux,Côtes de Bordeaux,,Château Les Hauts de Palette 2012  Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-hauts-palette-2012-red-cotes/,Bordeaux-style Red Blend,2012,Château Les Hauts de Palette
13,Red,France,"This wine has ripe red fruit flavors, a dry core, balanced tannins and plenty of acidity at the end. Drink now. The Maurin family's organic vineyards have all permitted grapes in Bordeaux, which is a good thing In a difficult vintage. This blend is Merlot (60%), Carmenère (15%), Petit Verdot (15%) and Malbec (10%).",,15,85,Bordeaux,Bordeaux Supérieur,,Château la Croix de Roche 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-croix-roche-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château la Croix de Roche
12.5,Rose,France,"Made 50/50 from Cabernet Franc and Cabernet Sauvigon, this dry, orange-pink-colored wine has an appreciable amount of tannin as well as plenty of fruit. Acidity and ripe raspberries show strongly, as well as crisp final acidity. Drink now.",La Camélias,13,85,Loire Valley,Rosé de Loire,,Château de la Roulerie 2014 La Camélias  (Rosé de Loire),https://www.winemag.com/buying-guide/chateau-roulerie-2014-camelias-rose-rose/,Rosé,2014,Château de la Roulerie
,Red,France,"This lightly oaked wine is already balanced with some attractive dusty tannins and red currant fruit flavors. It is bright with acidity and with a fresh, fruity aftertaste. Drink from 2016. This is a Carreau family estate.",,14,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Clairac 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-clairac-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Clairac
14.5,Red,Chile,"Jammy black-fruit aromas are woody, reduced and come across cheesy. A thick, tannic, oaky body is home to flavors of plastic, creamy oak, vanilla and charred berries. This is pasty, oaky and creamy on the finish.",La Finca Clos D'Angel,13,85,Colchagua Valley,,,Montes 2012 La Finca Clos D'Angel Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/montes-2012-finca-clos-dangel-malbec-colchagua-valley/,Malbec,2012,Montes
13,White,US,"Low in oak and high in acidity, this wine skews tart and high-strung in terms of citrus and wet stone-like notions, offering a bouquet of lemon chiffon. A nice entry and finish surround a less-intriguing middle.",,15,85,California,Sonoma,Russian River Valley,Ministry of the Vinterior 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/ministry-vinterior-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,Ministry of the Vinterior
13.6,White,US,"This doesn't taste true to the grape variety, but it's a good white wine with orange peel, jasmine and tangerine aromas, fairly quiet fruit flavors and then a floral, citrus finish. Light to medium bodied, it has an appetizing texture.",,10,85,California,California Other,California,One Leaf 2012 Chardonnay (California),https://www.winemag.com/buying-guide/one-leaf-2012-chardonnay-other/,Chardonnay,2012,One Leaf
13,White,US,Light aromas of passion fruit and grapefruit are followed by tropical flavors that linger. It's an easy drinking quaffer.,,10,85,Washington,Washington Other,Washington,14 Hands 2014 Sauvignon Blanc (Washington),https://www.winemag.com/buying-guide/14-hands-2014-sauvignon-blanc-other/,Sauvignon Blanc,2014,14 Hands
14,Red,Chile,"This blend is green and herbal up front. Following the nose, the palate is solid and chewy, but raw. Flavors of berry, olive and mixed spices are herbal, minty and green, while finishing notes of herbs, chocolate and heat fit the bill. This is 85% Cabernet Sauvignon, with Carmenère and Merlot.",Grand Reserve,18,85,Maule Valley,,,Balduzzi 2012 Grand Reserve Red (Maule Valley),https://www.winemag.com/buying-guide/balduzzi-2012-grand-reserve-red-maule-valley/,Red Blend,2012,Balduzzi
11.7,White,US,"Hints of dusty mineral, nut and spice lend a savory tone to apple and pear in this cutting, crisp Riesling. It's honed and steely on the palate, finishing on a reverberating and bitter lime-zest note.",Dry,16,85,New York,Finger Lakes,Seneca Lake,Atwater 2013 Dry Riesling (Seneca Lake),https://www.winemag.com/buying-guide/atwater-2013-dry-riesling-finger-lakes-seneca-lake/,Riesling,2013,Atwater
13.5,Red,Italy,"Aromas of wet earth, leafy underbrush and dark berry lead the nose on this informal red. The simple palate is rather diluted but offers notes of dried black cherry, orange peel and nut alongside zesty acidity.",,20,85,Piedmont,Barbera d'Alba Superiore,,Arbéta 2013  Barbera d'Alba Superiore,https://www.winemag.com/buying-guide/arbeta-2013-barbera-barbera-dalba-superiore/,Barbera,2013,Arbéta
13.5,White,US,"This airy confection has aromas of lemon and vanilla, then almost sweet flavors of butterscotch and lemon cream on a fairly soft texture. It is light to medium bodied.",Vineyard Selection,12,85,California,California Other,California,Angel's Cup 2013 Vineyard Selection Chardonnay (California),https://www.winemag.com/buying-guide/angels-cup-2013-vineyard-selection-chardonnay-other/,Chardonnay,2013,Angel's Cup
13.9,Red,US,"Vivid plum and prune aromas and flavors define this generous and rather soft-textured wine. The fruit component is so rich it's jammy, and the tannins are very mild. The overall effect is grapy, almost sweet.",,10,85,California,California Other,California,Alias 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/alias-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Alias
14,Red,Spain,"Scratchy aromas of red fruits register as raw, with a note of animal hide. This feels racy and wild, but lively. Briny, rugged flavors of raspberry and plum finish tart, with a pickled note that won't let go.",Alphabet Wines,15,85,Levante,Yecla,,La Purísima 2013 Alphabet Wines Monastrell (Yecla),https://www.winemag.com/buying-guide/purisima-2013-alphabet-wines-mourvedre-monastrell-yecla/,Monastrell,2013,La Purísima
14.6,Red,US,"Lighter in color and body than many counterparts, this wine presents a sour blackberry and woody herb nose. Black olives, elderberries, cedar and black pepper beef flavors show on the gravelly palate.",,32,85,California,South Coast,South Coast,Hawk Watch Winery 2012 Syrah (South Coast),https://www.winemag.com/buying-guide/hawk-watch-winery-2012-shiraz-syrah-syrah-south-coast/,Syrah,2012,Hawk Watch Winery
11.5,White,US,"Reserved aromas of spice, pear and lychee are followed by medium-sweet flavors. Pair it with yellow curry.",,6,85,Washington,Washington Other,Washington,Two Vines 2014 Gewürztraminer (Washington),https://www.winemag.com/buying-guide/two-vines-2014-gewurztraminer-other/,Gewürztraminer,2014,Two Vines
14.5,Red,Chile,"Earthy, woody aromas suggest oak, coconut and coffee, while an herbal, olive note is also present. This is a bit sharp and shearing in terms of acidity, but creamy vanilla flavors mellow the wine's racy plum and cherry character.",Reserva Privada,15,85,Maule Valley,,,Viña Casas Patronales 2012 Reserva Privada Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/vina-casas-patronales-2012-reserva-privada-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2012,Viña Casas Patronales
13,Red,France,"An attractive, soft wine with fresh red fruit flavors and a light tannic structure. The palate is shows some richness yet is balanced by streaks of acidity come the finish.",Nouveau,13,85,Beaujolais,Beaujolais,,Vignerons de Bel Air 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/vignerons-bel-air-2015-nouveau-gamay-beaujolais/,Gamay,2015,Vignerons de Bel Air
14,Red,Chile,"Cola and berry aromas are jumpy. This feels tight and rubbery, but reasonably well focused. Standard plum and berry flavors are restrained, while the finish is fruity, with a clipped ending.",Reserva Encinos,12,85,Colchagua Valley,,,Santa Luz 2014 Reserva Encinos Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/santa-luz-2014-reserva-encinos-malbec-colchagua-valley/,Malbec,2014,Santa Luz
13,Sparkling,France,"This soft, gentle sparkling wine is fresh with raspberry fruits and acidity at the end. Drink as an apéritif.",Saint-Pierre Rosé Brut,24,85,France Other,Vin Mousseux,,Château Saint-Pierre NV Saint-Pierre Rosé Brut Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/chateau-saint-pierre-nv-rose-brut-sparkling-vin-mousseux/,Sparkling Blend,,Château Saint-Pierre
,Red,France,"With plenty of weight to support the ripe fruits, this is a balanced, perfumed wine. It has structure and tannins, along with fresh black currant flavors in the 80/20 Merlot/Cabernet Sauvignon blend. Drink from 2016.",,15,85,Bordeaux,Bordeaux Supérieur,,Château Roc Montalon 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-roc-montalon-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Roc Montalon
12,White,US,"Lemon and herb aromas suggest a lean, crisp wine but the flavors are fairly ripe and the texture is rich and soft. Appley, floral and not at all tart, this is pleasant to sip.",Authentic,12,85,California,California Other,California,Gnarly Head 2013 Authentic White (California),https://www.winemag.com/buying-guide/gnarly-head-2013-authentic-white-other/,White Blend,2013,Gnarly Head
11.5,White,France,"Attractive, simply fruity Chenin Blanc, this is a wine for drinking now. It is full of nutty flavors and apple acidity, with just a touch of minerality to give the wine some tension.",Les Pouches,14,85,Loire Valley,Saumur,,Cave de Saumur 2014 Les Pouches  (Saumur),https://www.winemag.com/buying-guide/cave-saumur-2014-pouches-chenin-blanc-saumur/,Chenin Blanc,2014,Cave de Saumur
13.5,Red,US,"With 20% Merlot and 5% Cabernet Franc, this wine is muted yet robust, speaking with a loud voice of tannin and power. Simple and soft, it's ready to enjoy now.",Black and White,25,85,California,Napa,Napa Valley,Topanga 2012 Black and White Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/topanga-2012-black-white-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Topanga
13.5,Rose,US,"Cabernet Sauvignon, Merlot, Malbec and Syrah all play a part in this wine. Pink-red in color and ripely sweet in stone fruit, it conveys intense, full-bodied layers of tannin and texture.",Dry,18,85,California,Sonoma,Sonoma County,Simi 2014 Dry Rosé (Sonoma County),https://www.winemag.com/buying-guide/simi-2014-dry-rose-sonoma-county/,Rosé,2014,Simi
11,Sparkling,US,"Disgorged in April 2014 four years after harvesting French Colombard from a single vineyard, this méthode champenoise wine is slightly odd in sour lemon and apple, unsure how far to take its acidity. It's a curiosity worth trying, but it won't be for everyone.",Naturale Single Vineyard Sparkling,42,85,California,Sonoma,Russian River Valley,Woodenhead 2010 Naturale Single Vineyard Sparkling Colombard (Russian River Valley),https://www.winemag.com/buying-guide/woodenhead-2010-naturale-single-vineyard-sparkling-other-white-colombard-sonoma-russian-river-valley/,Colombard,2010,Woodenhead
13.5,Red,US,"This is tasty, quite ripe and bold in flavor but comfortable in mouthfeel. Soft tannins are apparent and lend some grip to the texture while the acidity is very low and the finish short.",,12,85,California,California Other,California,Mirassou 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/mirassou-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Mirassou
13.8,Red,US,"A blend of Sangiovese (53%), Cabernet Sauvignon (35%) and Merlot, this wine is aromatically locked up with notes of wet copper penny, cherry and herbs. The flavors are soft in feel with the oak seemingly dialed back. With time, the aromas and flavors may join together better.",Dona Rae,26,85,Washington,Columbia Valley,Columbia Valley (WA),SuLei 2012 Dona Rae Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/sulei-2012-dona-rae-red-columbia-valley-wa/,Red Blend,2012,SuLei
11.5,Sparkling,Spain,"Lemon-lime aromas are clean but basic. A tangy juice-like palate tastes of briny citrus fruits, while the finish shows standard lime and green-apple flavors.",Cordon Negro Brut,12,85,Catalonia,Cava,,Freixenet NV Cordon Negro Brut Sparkling (Cava),https://www.winemag.com/buying-guide/freixenet-nv-cordon-negro-brut-sparkling-cava-222456/,Sparkling Blend,,Freixenet
13.5,Red,US,"This is a fruit-forward wine, with aromas of red and black currant and herbs with a spice top note. The flavors are sweet and tangy, going down easy.",,10,85,Washington,Columbia Valley,Columbia Valley (WA),Hogue 2013 Merlot (Columbia Valley (WA)),https://www.winemag.com/buying-guide/hogue-2013-merlot-columbia-valley-wa/,Merlot,2013,Hogue
13.5,Red,France,"Aromas of wood dominate this 100% Merlot aged in oak for 12 months, which also shows on the palate. It is concentrated and firm with acidity although not much fruit yet. Give this wine until 2017. Franck Cot took over the family estate in 1996. The vineyard was certified sustainable in 2011.",Cuvée Prestige,,85,Bordeaux,Blaye Côtes de Bordeaux,,Château Siffle Merle 2012 Cuvée Prestige  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-siffle-merle-2012-cuvee-prestige-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Siffle Merle
13.5,Red,Italy,"This simple, informal red opens with delicate aromas of berry, violet and clove. The lively but rather diluted palate offers tart cherry and orange peel alongside racy acidity.",Ruvei,19,85,Piedmont,Barbera d'Alba,,Marchesi di Barolo 2014 Ruvei  (Barbera d'Alba),https://www.winemag.com/buying-guide/marchesi-barolo-2014-ruvei-red-barbera-dalba/,Red Blend,2014,Marchesi di Barolo
7.8,Sparkling,France,"Sweet and sparkling, this light, fresh wine is delicious on a hot day or as an apéritif. It is crisp with red berry fruits and a soft, sweet aftertaste that is cut with acidity.",Caprice,24,85,France Other,Vin de France,,Les Rocailles NV Caprice Gamay (Vin de France),https://www.winemag.com/buying-guide/rocailles-nv-caprice-gamay-vin/,Gamay,,Les Rocailles
12,Red,France,"This wine is stalky with wild blackberry fruits and spicy acidity. It has a crisp edge, with a fresh character that comes through the herbal tannic flavors. It is all youth and fruit, so will be better from 2016. Chill lightly before drinking.",Saint-Jean-de-la-Porte,20,85,France Other,Vin de Savoie,,Les Rocailles 2014 Saint-Jean-de-la-Porte Mondeuse (Vin de Savoie),https://www.winemag.com/buying-guide/rocailles-2014-saint-jean-porte-other-red-mondeuse-vin-savoie/,Mondeuse,2014,Les Rocailles
13,Rose,France,"This is an attractive, simple and, yes, an easy wine to drink. It has a pretty orange-pink color, crisp citrus fruit and the freshest final acidity.",Easy,,85,France Other,Mediterranée,,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez 2014 Easy Rosé (Mediterranée),https://www.winemag.com/buying-guide/maitres-vignerons-presquile-saint-tropez-2014-easy-rose-mediterranee/,Rosé,2014,Les Maîtres Vignerons de la Presqu'île de Saint-Tropez
11,White,US,"The nose of this nimble-footed Chardonnay is delicate, rendering soft whispers of crisp apricot and yellow peach. It's not a deeply concentrated wine, but refreshingly brisk and mineral.",,14,85,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2012 Chardonnay (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2012-chardonnay-finger-lakes/,Chardonnay,2012,Lucas Vineyards
12.5,White,France,"This medium-bodied white blend is simple, fruity and fresh, dominated by aromas and flavors of pear, pineapple and melon.",,15,85,Rhône Valley,Côtes du Rhône,,Louis Bernard 2014 White (Côtes du Rhône),https://www.winemag.com/buying-guide/louis-bernard-2014-white-cotes/,Rhône-style White Blend,2014,Louis Bernard
12,White,France,Three years aging have softened the tight acidity of this wine and given it a rounded and creamy character. It still has great freshness and a light touch of apple and crisp grapefruit. Drink this attractive wine now.,Sur Lie,,85,Loire Valley,Muscadet Sèvre et Maine,,Domaine de Beauregard 2012 Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/domaine-beauregard-2012-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2012,Domaine de Beauregard
13,Red,US,"Abundant and ripe cherry aromas combine with rich plum flavors and a soft, easy texture in this medium-bodied wine. It's all about sweet fruit and softness.",,10,85,California,California Other,California,Belle Ambiance 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/belle-ambiance-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Belle Ambiance
14.7,Red,US,"This dry, puckering wine driven by 76% Cabernet Sauvignon also contains 11% Merlot, 10% Petit Verdot and 3% Cabernet Franc. The flavors tend toward the dried cherry, cranberry side of taste, with the oak dense and overpowering.",Barrouge,50,85,California,Napa,Calistoga,Barlow 2012 Barrouge Cabernet Sauvignon (Calistoga),https://www.winemag.com/buying-guide/barlow-2012-barrouge-cabernet-sauvignon-napa-calistoga/,Cabernet Sauvignon,2012,Barlow
12.5,Red,France,"Flavors of bitter extraction spoil this wine, giving an unnecessarily hard character and masking the fruit. It probably will not soften much. The blend is 79% Merlot, 20% Cabernet Sauvignon and 1% Cabernet Franc. Produced by Alliance Bourg.",,21,85,Bordeaux,Blaye Côtes de Bordeaux,,Haut Peyrefaure 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-peyrefaure-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Haut Peyrefaure
10,Sparkling,Spain,"Reduced aromas of cassis and blackberry come with a whiff of wet dog. This foamy sparkling red is heavy on the palate, without much delicacy. Black cherry and boysenberry flavors are candied but not cloying, while a foamy, blocky finish is fruity yet ponderous due to low acidity.",Marina Espumante Gran Selección 10°,15,85,Levante,Alicante,,Bocopa NV Marina Espumante Gran Selección 10° Monastrell (Alicante),https://www.winemag.com/buying-guide/bocopa-nv-marina-espumante-gran-seleccion-10-mourvedre-monastrell-alicante/,Monastrell,,Bocopa
12,Rose,France,"This ripe, crisp and intensely fruity wine does have a touch of tannin, inevitable with Cabernet Franc, but it is really all about red fruits and refreshing acidity. Drink now.",Réserve des Vignerons,12,85,Loire Valley,Cabernet de Saumur,,Alliance Loire 2014 Réserve des Vignerons  (Cabernet de Saumur),https://www.winemag.com/buying-guide/alliance-loire-2014-reserve-vignerons-rose-cabernet-saumur/,Rosé,2014,Alliance Loire
12,Rose,France,"Between Nantes and Angers, the small appellation of Coteaux d'Ancenis hugs the banks of the Loire. This rosé, with its fresh while also ripe strawberry fruits, is subtly textured with attractive acidity and lightly perfumed. Drink now.",Cour de Rohan,11,85,Loire Valley,Coteaux d'Ancenis,,Alliance Loire 2014 Cour de Rohan Rosé (Coteaux d'Ancenis),https://www.winemag.com/buying-guide/alliance-loire-2014-cour-rohan-rose-coteaux-dancenis/,Rosé,2014,Alliance Loire
13.5,Red,France,"This has a firm structure and dry tannins. Behind this wall lie stirrings of black currant fruits and acidity. The extraction and the hard edge need to soften, so drink from mid-2016. This is a Boissonneau family wine.",,17,85,Bordeaux,Bordeaux Supérieur,,Château de la Vieille Tour 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-vieille-tour-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château de la Vieille Tour
13,Red,France,"Packed with red fruits and soft tannins, this is fresh, crisp and with bright acidity. The tannins at the back offer a firm aftertaste, along with juicy red currant fruits. Thierry Lurton bought the 14th-century château in 2007.",Cuvée Prestige,13,85,Bordeaux,Bordeaux Supérieur,,Château Camarsac 2013 Cuvée Prestige  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-camarsac-2013-cuvee-prestige-red-superieur/,Bordeaux-style Red Blend,2013,Château Camarsac
,Red,France,"With some attractive tannins and strawberry fruits, this wine has kept its light character. It is developing well into an attractively fruity wine that will be ready from the end of 2016. This is part of a larger estate, Château Haut Rocher, across the line from Castillon in Saint-Émilion. It has been in the family since the 17th century. Jérôme et Béatrice de Monteil took over both properties for the family in 2010.",,18,85,Bordeaux,Castillon Côtes de Bordeaux,,Château Bréhat 2013  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-brehat-2013-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château Bréhat
13,Red,France,"Smoky flavors go with dry tannins to give this wine a solid structure. It is dry at the back, allowing room for the acidity and black currant fruits to come forward. Drink from 2016.",,20,85,Bordeaux,Bordeaux Supérieur,,Château la Favière 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-faviere-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château la Favière
11.5,White,France,"The perfumed character of Vouvray leaps from the glass of this medium-sweet wine. It is lightly honeyed, with fresh acidity that is balanced by stewed apricots and sugared white plums. Drink now.",Les Lys,18,85,Loire Valley,Vouvray,,Cave des Producteurs de Vouvray 2013 Les Lys  (Vouvray),https://www.winemag.com/buying-guide/cave-producteurs-vouvray-2013-lys-chenin-blanc-vouvray/,Chenin Blanc,2013,Cave des Producteurs de Vouvray
13,White,Chile,"Gaseous aromas settle on saline, chlorine and gritty citrus. This is round and not overly acidic in feel, with pickled, briny, green-leaning flavors of lime, cucumber and bell pepper.",,14,85,Colchagua Valley,,,Calcu 2014 Sauvignon Blanc (Colchagua Valley),https://www.winemag.com/buying-guide/calcu-2014-sauvignon-blanc-colchagua-valley/,Sauvignon Blanc,2014,Calcu
13.8,Red,US,A good amount of sweetness fills the profile of this superjammy-smelling and thick-tasting wine. Aromas suggest dark raisins and prunes; the flavors are equally overripe with vanilla and maple accents. The texture is soft and unctuous.,,16,85,California,California Other,California,Caricature 2012 Red (California),https://www.winemag.com/buying-guide/caricature-2012-red-other/,Red Blend,2012,Caricature
12.5,Red,France,"A stalky character to this wine comes from the vintage. It offers acidity, tight spice and fresh red-currant fruit flavors that leave the wine one-dimensional. The aftertaste is very crisp.",L'Elegante,,85,Loire Valley,Saint-Nicolas-de-Bourgueil,,Vignoble de la Jarnoterie 2013 L'Elegante  (Saint-Nicolas-de-Bourgueil),https://www.winemag.com/buying-guide/vignoble-jarnoterie-2013-lelegante-cabernet-franc-saint-nicolas-bourgueil/,Cabernet Franc,2013,Vignoble de la Jarnoterie
11.6,White,US,"There's a cider-like tone to this spry semisweet wine. Bruised apple and pear flavors balance savory and sweet against a backdrop of zesty lemon. It's a rustic, yet refreshing, Riesling for everyday enjoyment.",Semi Sweet,18,85,New York,Finger Lakes,Seneca Lake,Ventosa 2013 Semi Sweet Riesling (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2013-semi-sweet-riesling-finger-lakes-seneca-lake/,Riesling,2013,Ventosa
,Red,France,"While there is plenty of wood around in this Gonfrier family wine, the Merlot, Cabernet Sauvignon and Cabernet Franc blend also has good black currant and berry fruits. At the moment it is smoky and toasty, so it needs to soften. Drink from 2017.",,18,85,Bordeaux,Cadillac Côtes de Bordeaux,,Château Tanesse 2013  Cadillac Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-tanesse-2013-red-cadillac-cotes/,Bordeaux-style Red Blend,2013,Château Tanesse
13,White,US,Light aromas of herbs and citrus lead to fleshy fruit flavors with a lightly spritzy feel. Pair it with baked chicken.,,11,85,Washington,Columbia Valley,Columbia Valley (WA),Chateau Ste. Michelle 2014 Sauvignon Blanc (Columbia Valley (WA)),https://www.winemag.com/buying-guide/chateau-ste-michelle-2014-sauvignon-blanc-columbia-valley-wa/,Sauvignon Blanc,2014,Chateau Ste. Michelle
13,Rose,France,"A strongly perfumed wine, this is soft and just off-dry in character with some sucrosity. Crisp, fresh berry fruits are laced with acidity and finished with orange zest.",Mireille,16,85,France Other,Mediterranée,,Domaine Terre de Mistral 2014 Mireille Rosé (Mediterranée),https://www.winemag.com/buying-guide/domaine-terre-mistral-2014-mireille-rose-mediterranee/,Rosé,2014,Domaine Terre de Mistral
14,White,Chile,"Fleshy aromas of papaya are more oaky than fruity. This is plump and mild in feel, with moderate acidity. Flavors of barrel spice and resin match wits with papaya and melony notes, while the finish tastes briny and nutty.",Justo,17,85,Casablanca Valley,,,Claro 2014 Justo Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/claro-2014-justo-chardonnay-casablanca-valley/,Chardonnay,2014,Claro
13.6,Red,US,"Very focused and pure fruit aromas and flavors give this medium-bodied wine a tasty and straightforward personality. The texture is relaxed due to soft acidity and tannins, and everything tastes fresh and clean.",Wildcreek Canyon,7,85,California,California Other,California,CK Mondavi 2013 Wildcreek Canyon Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/ck-mondavi-2013-wildcreek-canyon-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,CK Mondavi
13.6,White,US,"Flavors are restrained in this medium-bodied wine, so there are not a lot of fruits or herbs to shout out. However, it has a straightforward appeal and will make an unobtrusive pairing with many foods because it has a good, crisp mouth feel.",Elevated Chardonnay,24,85,California,North Coast,North Coast,City Winery Chicago 2013 Elevated Chardonnay Chardonnay (North Coast),https://www.winemag.com/buying-guide/city-winery-chicago-2013-elevated-chardonnay-north-coast/,Chardonnay,2013,City Winery Chicago
13.5,Red,Spain,"Earthy, muddled berry aromas are suggestive of prune and raisin. This is full and rugged on the palate, with leathery, baked plum and berry flavors that finish with a strong wood-based character and modest residual fruit notes.",Temperamento,16,85,Levante,Utiel-Requena,,Sierra Norte 2012 Temperamento Bobal (Utiel-Requena),https://www.winemag.com/buying-guide/sierra-norte-2012-temperamento-spanish-red-bobal-utiel-requena/,Bobal,2012,Sierra Norte
14,Red,Chile,"Dry, spicy, lightly leafy aromas are mildly fruity. This is grabby and rubbery in feel, with plum and cherry flavors that fall a bit flat on the finish.",Reserva Estate Bottled,12,85,Maule Valley,,,Sierra Batuco 2012 Reserva Estate Bottled Cabernet Sauvignon (Maule Valley),https://www.winemag.com/buying-guide/sierra-batuco-2012-reserva-estate-bottled-cabernet-sauvignon-maule-valley/,Cabernet Sauvignon,2012,Sierra Batuco
14.5,Red,US,"The fruit has veered somewhat funky and stewy here, giving the wine a soft, lean quality that struggles to share its quiet undertones of cherry and vanilla.",Pestoni Family Estate,55,85,California,Napa,Rutherford,Rutherford Grove 2009 Pestoni Family Estate Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/rutherford-grove-2009-pestoni-family-estate-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2009,Rutherford Grove
13,Red,US,"This off-dry red presents a meaty personality, starting with an aroma like smoked ham and salted roast beef that blends with almost sweet grapy, jammy flavors. It is medium bodied with moderate tannins and acidity, and the mouthfeel is smooth.",,8,85,California,California Other,California,Third Wheel 2013 Red (California),https://www.winemag.com/buying-guide/third-wheel-2013-red-other/,Red Blend,2013,Third Wheel
12,White,US,"Dusty mineral notes and hints of smoked nuts lend an earthy, savory feel to this otherwise peachy, fresh and floral Gewürztraminer. Dry in style, it's light-footed and spry. Drink now.",Dry,16,85,New York,Finger Lakes,Finger Lakes,Knapp 2014 Dry Gewürztraminer (Finger Lakes),https://www.winemag.com/buying-guide/knapp-2014-dry-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Knapp
14.1,Red,US,"Baking spice, vanilla, dill and cherry aromas lead to a mixture of barrel and fruit flavors, with the oak tannins bringing a sense of astringency.",,17,85,Washington,Columbia Valley,Columbia Valley (WA),Maryhill 2012 Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/maryhill-2012-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2012,Maryhill
13.9,Red,US,"This blend holds Merlot, Cabernet Sauvignon, Malbec and Petit Verdot. Aromas of fresh herbs, jalapeño peppers and cherries lead to medium-bodied cherry and raspberry flavors backed by soft tannins.",,13,85,Washington,Columbia Valley,Yakima Valley,Lone Birch 2013 Red (Yakima Valley),https://www.winemag.com/buying-guide/lone-birch-2013-red-columbia-valley-yakima/,Bordeaux-style Red Blend,2013,Lone Birch
14,Red,Italy,"Aromas of fig, baked plum, vanilla and a whiff of resin emerge on this forward wine. The evolved palate offers raisin, stewed fruit and clove alongside round tannins, but most of the fruit has dried up.",Bric de Maschi,19,85,Piedmont,Barbera d'Alba Superiore,,Le Vigne di Ca' Nova 2011 Bric de Maschi  (Barbera d'Alba Superiore),https://www.winemag.com/buying-guide/le-vigne-ca-nova-2011-bric-de-maschi-barbera-barbera-dalba-superiore/,Barbera,2011,Le Vigne di Ca' Nova
13.1,White,US,"While dry in style, ruddy, slightly overripe notes of melon and peach extend from nose to palate in this Gewürztraminer. Full bodied and soft in mouthfeel, it's brightened by a streak of tangerine acidity on the midpalate. Drink now.",Dynamite Vineyard,22,85,New York,Finger Lakes,Finger Lakes,Keuka Spring 2014 Dynamite Vineyard Gewurztraminer (Finger Lakes),https://www.winemag.com/buying-guide/keuka-spring-2014-dynamite-vineyard-gewurztraminer-gewurztraminer-finger-lakes/,Gewürztraminer,2014,Keuka Spring
13.5,Red,US,"Shy aromas of graphite, rust, dried black cherries and a slightly sour element greet the nose on this wine. The palate offers rose petal and cherry flavors, proving a tad one-dimensional but easily quaffable.",,15,85,California,Central Coast,Central Coast,La Merika 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/merika-2013-pinot-noir-central-coast/,Pinot Noir,2013,La Merika
13.1,White,US,"This is subtle and almost neutral in flavor, but does have enough crisp mouthfeel to make it taste appetizing. It delivers slight apple-skin aromas and cucumber flavors, light body and a short finish.",Estate Bottled Organic Grapes,15,85,California,Mendocino County,Potter Valley,McFadden 2014 Estate Bottled Organic Grapes Pinot Gris (Potter Valley),https://www.winemag.com/buying-guide/mcfadden-2014-estate-bottled-organic-grapes-pinot-grigio-gris-gris-mendocino-lake-counties-potter-valley/,Pinot Gris,2014,McFadden
13.5,Red,Chile,"Earthy, rustic aromas of tree bark and herbal berry fruits set up a fresh, fairly aggressive palate. Simple berry flavors are backed by chocolate and oaky char, while the finish is peppery and feels a bit hot.",Reserva Espiritu de Los Andes Estate Bottled,12,85,Maipo Valley,,,Santa Alicia 2014 Reserva Espiritu de Los Andes Estate Bottled Malbec (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-reserva-espiritu-los-andes-estate-bottled-malbec-maipo-valley/,Malbec,2014,Santa Alicia
13.5,Red,Chile,"Spicy aromas of briar fruits come with notes of cured meat, fennel and leather. This is both woody and acidic in feel, with toasty, charred, herbal plum and berry flavors. The lasting peppery finish is tannic and abrasive.",Reserva Sepia,12,85,Cachapoal Valley,,,Vistamar 2013 Reserva Sepia Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/vistamar-2013-reserva-sepia-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2013,Vistamar
13.6,Red,US,"Tar, dried red fruits and beef char show on the nose of this wine made by Terravant in Buellton. Tart cherries and asphalt appear on the palate.",Forza,36,85,California,Central Coast,Santa Ynez Valley,Svago Buono 2012 Forza Sangiovese (Santa Ynez Valley),https://www.winemag.com/buying-guide/svago-buono-2012-forza-sangiovese-central-coast-santa-ynez-valley/,Sangiovese,2012,Svago Buono
11.5,White,US,"This nonvintage blend of Riesling, Gewürztraminer and Chenin Blanc has pleasing aromas of rose petals, pink grapefruit and spice. It drinks sweet with a fleshy feel.",Sweet Adelaide,13,85,Washington,Columbia Valley,Columbia Valley (WA),Stemilt Creek NV Sweet Adelaide White (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stemilt-creek-nv-sweet-adelaide-white-columbia-valley-wa/,White Blend,,Stemilt Creek
14,Red,US,"The oak is at the fore on this wine, with aromas and flavors of vanilla, dill and baking spices in front of cherry and green pepper. The aromas give a sense of some oxygen exposure.",A Day's Work Estate Grown Thomas Cyle Mathison,26,85,Washington,Columbia Valley,Columbia Valley (WA),Stemilt Creek 2011 A Day's Work Estate Grown Thomas Cyle Mathison Cabernet Sauvignon (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stemilt-creek-2011-a-days-work-estate-grown-thomas-cyle-mathison-cabernet-sauvignon-columbia-valley-wa/,Cabernet Sauvignon,2011,Stemilt Creek
11,White,US,"Earthy, rather savory notes of moss and dusty minerals contrast bright, fruity flavors of fresh peach and papaya on this semidry Riesling. It's refreshing and spry on the palate, with a brisk and cutting finish. Drink now.",Semi Dry,14,85,New York,Finger Lakes,Finger Lakes,Lucas Vineyards 2013 Semi Dry Riesling (Finger Lakes),https://www.winemag.com/buying-guide/lucas-2013-semi-dry-riesling-finger-lakes/,Riesling,2013,Lucas Vineyards
13.6,Red,US,"Fresh cherry and raspberry flavors and a relaxed, soft texture make this medium-bodied wine enjoyable. There are only touches of acidity and tannin, and the body is not very full.",Lot #15,22,85,California,North Coast,North Coast,Tangley Oaks 2011 Lot #15 Cabernet Sauvignon (North Coast),https://www.winemag.com/buying-guide/tangley-oaks-2011-lot-15-cabernet-sauvignon-north-coast/,Cabernet Sauvignon,2011,Tangley Oaks
14.5,Red,US,"Black plum, boysenberry and fig flavors fill this soft and generous wine. It has a medium-red color, medium body and very fruity aromas. A relaxed, broad texture makes it easy to drink.",Three Stags,15,85,California,California Other,California,Scott Harvey 2012 Three Stags Red (California),https://www.winemag.com/buying-guide/scott-harvey-2012-three-stags-red-other/,Red Blend,2012,Scott Harvey
13.2,White,US,"Aromas of citrus, tropical fruit and herb lead to just off-dry flavors with a lightly creamy feel.",,12,85,Washington,Columbia Valley,Ancient Lakes,Purple Star 2013 Sauvignon Blanc (Ancient Lakes),https://www.winemag.com/buying-guide/purple-star-2013-sauvignon-blanc-columbia-valley-ancient-lakes/,Sauvignon Blanc,2013,Purple Star
12,Sparkling,France,"With a high percentage of local Jacquère in the blend, this fruity wine has high acidity and cool, fresh feel. It is as light as a feather, highlighting bright fruit with a fresh, crisp aftertaste.",Brut,24,85,France Other,Vin de Savoie,,Les Rocailles NV Brut Sparkling (Vin de Savoie),https://www.winemag.com/buying-guide/rocailles-nv-brut-sparkling-vin-savoie/,Sparkling Blend,,Les Rocailles
13.5,White,US,"Fruit bowl aromas, then flavors like apple, pear and banana define this soft and medium-bodied wine made from a Spanish grape variety. It is a dry wine but the flavors are so fresh it seems almost sweet.",,19,85,California,Central Valley,Lodi,Oak Farm 2014 Albariño (Lodi),https://www.winemag.com/buying-guide/oak-farm-2014-albarino-central-valley-lodi/,Albariño,2014,Oak Farm
13.5,White,South Africa,"Soft floral and sweet grass aromas dance in the delicate bouquet of this wine, with supporting fruity notes of lemon peel and firm pear. The mouthfeel is light and breezy, with ample acidity that enlivens the palate and finishes briskly.",,11,85,Coastal Region,,,La Capra Presented by Fairview 2014 Chenin Blanc (Coastal Region),https://www.winemag.com/buying-guide/capra-presented-by-fairview-2014-chenin-blanc-coastal-region/,Chenin Blanc,2014,La Capra Presented by Fairview
13.2,Red,Chile,"Grassy aromas lead the nose, followed by darker notes of licorice and candied black fruits. This feels fresh but also acidic; flavors of tart berry fruits are simple to process and finish briny and snappy.",,13,85,Central Valley,,,Kon Tiki 2014 Merlot (Central Valley),https://www.winemag.com/buying-guide/kon-tiki-2014-merlot-central-valley/,Merlot,2014,Kon Tiki
13,Red,France,"This wine is laced with wood and spice. It is ripe and fruity, also having a strong pepper and toast character and a light sprinkling of tannin. Juicy cherries give a lift at the end. Drink now.",Le Grand Caillou,14,85,France Other,Vin de France,,Patient Cottat 2013 Le Grand Caillou Pinot Noir (Vin de France),https://www.winemag.com/buying-guide/patient-cottat-2013-le-grand-caillou-pinot-noir-vin/,Pinot Noir,2013,Patient Cottat
12.5,White,France,"From vines on the slopes above the River Cher, this steely wine has a tight texture that is restraining the natural fruitiness. It will open up, with its ripe yellow and green fruit flavors. Drink from 2016.",Domaine Paul Buisse,13,85,Loire Valley,Touraine,,Paul Buisse 2014 Domaine Paul Buisse Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/paul-buisse-2014-domaine-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Paul Buisse
13.5,Red,France,"The deepest purple color gives this wine an immediately exuberant appearance. To taste, it is ripe with some warm tannins to contrast with the fresh black cherry fruits. The aftertaste has fresh, crisp acidity.",Nouveau,11,85,Beaujolais,Beaujolais-Villages,,Henry Fessy 2015 Nouveau  (Beaujolais-Villages),https://www.winemag.com/buying-guide/henry-fessy-2015-nouveau-gamay-villages/,Gamay,2015,Henry Fessy
13.5,Red,France,"This is a smooth, ripe wine that has fine red cherry and berry flavors, along with vibrant acidity. The ripe tannins are a product of the small, concentrated berries of the vintage.",Nouveau,13,85,Beaujolais,Beaujolais-Villages,,Georges Duboeuf 2015 Nouveau  (Beaujolais-Villages),https://www.winemag.com/buying-guide/georges-duboeuf-2015-nouveau-gamay-villages/,Gamay,2015,Georges Duboeuf
14.5,Red,US,"A dense, bombshell of a blend, this is comprised of 80% Syrah and 20% Grenache. This tannic beast is somewhat reduced and chewy, committed entirely to meat, tobacco and leathery flavor.",Proprietor's Blend,32,85,California,Sonoma,Sonoma County,Cosa Obra 2012 Proprietor's Blend Red (Sonoma County),https://www.winemag.com/buying-guide/cosa-obra-2012-proprietors-blend-red-sonoma-county/,Rhône-style Red Blend,2012,Cosa Obra
,Red,France,"This wine is bright and fruity, with acidity and some fresh red berry fruits. The background tannins do have a dryness but will soften over the next few months. Drink from 2017. This property, east of Saint-Émilion, is run by Florent Dubard.",Bois Meyney du Château Nardou,14,85,Bordeaux,Côtes de Bordeaux,,Château Nardou 2013 Bois Meyney du Château Nardou  (Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-nardou-2013-bois-meyney-red-cotes/,Bordeaux-style Red Blend,2013,Château Nardou
,Red,France,"This second wine of Château de Belcier has a good texture, jammy ripe strawberry fruits and light tannins. A wine with acidity and a character, it will be ready to drink soon. Drink from mid-2016. MACIF, a mutual insurance company, bought the estate in the 1980s and restored the vineyards and château that was built by François de Belcier, a counter-revolutionary who was guillotined in 1794.",Château de Monrecueil,,85,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2013 Château de Monrecueil  (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-belcier-2013-monrecueil-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château de Belcier
11.5,Sparkling,France,"Packed with acidity as much as fruit, this is a tight, intensely fresh wine. There are some hints of tannins from the Pinot Noir as well as raspberry fruits, although the crisp acidity shows most strongly.",Rosé Brut,33,85,France Other,Crémant de Jura,,Domaine de Savagny NV Rosé Brut Pinot Noir (Crémant de Jura),https://www.winemag.com/buying-guide/domaine-savagny-nv-rose-brut-pinot-noir-cremant-jura/,Pinot Noir,,Domaine de Savagny
,Red,France,"Juicy red berry fruits and bright acidity are the hallmarks of this wine, from an 80% Merlot and 20% Cabernet Franc blend. The tannic background is still there and does need to soften, so give the wine until 2017. This estate, one of six, has been in the Aubert family since before the French Revolution.",,,85,Bordeaux,Castillon Côtes de Bordeaux,,Château Labesse 2012  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-labesse-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Labesse
,Red,France,"While the tannins here are dry, this wine has enough fruit to show its potential. Blackberry flavors are ripe, cut with acidity and a juicy texture. The wine needs time, so drink from 2017. Enologist Sebastien and vineyard manager Nicolas are the latest generation managing the Carreau family estates.",Grand Réserve,15,85,Bordeaux,Blaye Côtes de Bordeaux,,Château la Croix Saint-Pierre 2012 Grand Réserve  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-croix-saint-pierre-2012-grand-reserve-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château la Croix Saint-Pierre
13,Red,France,"There is a good balance between fruit and structure in this blend of 71% Merlot and 29% Cabernet Franc. It is not weighty, although it does offer attractive berry fruits and touches of red currants. Acidity is a powerful element in this wine that needs to soften. Drink from 2016.",,18,85,Bordeaux,Bordeaux,,Château Donjon de Bruignac 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-donjon-bruignac-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Donjon de Bruignac
13,Red,France,"Juicy black currant acidity dominates this light, bright wine that's 100% Merlot. It has a fresh feel and is structured with light tannins. Drink now.",Cuvée Carpe Diem,25,85,Bordeaux,Bordeaux Supérieur,,Château de Seguin 2013 Cuvée Carpe Diem  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-de-seguin-2013-cuvee-carpe-diem-red-superieur/,Bordeaux-style Red Blend,2013,Château de Seguin
12,Red,France,"Red currant and red berry fruits show strongly in this wine from Virginie Aubrion's biodynamic vineyards. The tannins are strong, although leaving space for the fruitiness. It needs to develop, with good acidity likely to come through. Drink from 2016.",Cuvée Prestige,20,85,Bordeaux,Bordeaux Supérieur,,Château de Piote 2013 Cuvée Prestige  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-piote-2013-cuvee-prestige-red-superieur/,Bordeaux-style Red Blend,2013,Château de Piote
13,Red,France,"This juicy wine conveys a ripe black cherry and lightly spicy character. It's all about the fruit, right up front and with a fresh, crisp aftertaste. Drink now.",Gaudou Exception,13,85,France Other,Vin de France,,Château de Gaudou 2014 Gaudou Exception Malbec (Vin de France),https://www.winemag.com/buying-guide/chateau-gaudou-2014-exception-malbec-vin/,Malbec,2014,Château de Gaudou
13,Red,France,"Still young, this wine has a tight character that needs to open up. Since there is plenty of fruit along with perfumed acidity, it will happen. Tannins and a bitter edge need to be softened, so wait until late 2016 for this wine's potential to really show.",,20,85,Loire Valley,Menetou-Salon,,Chavet Fils 2014  Menetou-Salon,https://www.winemag.com/buying-guide/chavet-fils-2014-pinot-noir-menetou-salon/,Pinot Noir,2014,Chavet Fils
12.5,White,France,"This light, fruity and fragrant white has a strong herbaceous character that is recognizably Sauvignon Blanc. It is crisp, clean, fresh and ready to drink.",,12,85,Bordeaux,Entre-Deux-Mers,,Château Nicot 2014  Entre-Deux-Mers,https://www.winemag.com/buying-guide/chateau-nicot-2014-white-entre-deux-mers/,Bordeaux-style White Blend,2014,Château Nicot
11.5,White,France,"This is a medium-sweet wine, very fresh while also with some richness. A creamed-apple texture is given a more exotic touch with white peach flavors and freshened with bright acidity. It would be good with Asian food. Drink now.",Passeport,10,85,Loire Valley,Vouvray,,Barton & Guestier 2014 Passeport  (Vouvray),https://www.winemag.com/buying-guide/barton-guestier-2014-passeport-chenin-blanc-vouvray/,Chenin Blanc,2014,Barton & Guestier
13.5,Red,US,"This wine does a good job of delivering ripe cherry and plum flavors, and has a smooth, inviting texture in spite of a firm level of tannin. The flavors are mild enough to please most anyone.",,7,85,California,California Other,California,Camelot NV Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/camelot-nv-cabernet-sauvignon-other/,Cabernet Sauvignon,,Camelot
12.2,White,US,"This wine seems slightly past peak with aromas of overripe apple, lees and pear. It's lightly sweet with the concentration not seeming all there.",Wine O' Clock,18,85,Washington,Columbia Valley,Columbia Valley (WA),Bunnell 2012 Wine O' Clock Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/bunnell-family-cellar-2012-wine-o-clock-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2012,Bunnell
11.5,Rose,France,"From one of the small outliers in the Loire valley, this crisp wine made from Pineau d'Aunis is bright and lively. It has fresh acidity, red currant flavors and a light, tight aftertaste. Drink now.",Lieu-dit Cocagne,14,85,Loire Valley,Coteaux du Vendômois,,Cave Cooperative du Vendômois 2014 Lieu-dit Cocagne Rosé (Coteaux du Vendômois),https://www.winemag.com/buying-guide/cave-cooperative-vendomois-2014-lieu-dit-cocagne-rose-coteaux-vendomois/,Rosé,2014,Cave Cooperative du Vendômois
13.9,White,US,"This is a very good, crowd-pleasing Chardonnay with lots of ripe, fresh fruit flavors and tasty accents of vanilla and butter. It is medium-bodied, soft and smooth in texture, leans toward sweetness and has a lingering, fruity finish.",,17,86,California,Lake County,Lake County,Dalliance 2013 Chardonnay (Lake County),https://www.winemag.com/buying-guide/dalliance-2013-chardonnay-mendocino-lake-counties-lake-county/,Chardonnay,2013,Dalliance
14.2,Red,US,"A 100% varietal wine from a warm region in a warm year, this discloses a thick, rich and syrupy aspect to the layers of soft tannin and dense blackberry fruit. It calls for pairing with meaty dishes.",,40,86,California,Sonoma,Knights Valley,Summers 2012 Petite Sirah (Knights Valley),https://www.winemag.com/buying-guide/summers-2012-petite-sirah-sonoma-knights-valley/,Petite Sirah,2012,Summers
14,Red,US,"Aromas of vanilla extract, cinnamon, fennel and fruit leather predominate on this Syrah and Merlot-dominant blend. The palate shows a surprising amount of richness considering the coolness of the vintage, with baking-spice flavors carrying through the finish.",Estate Grown Boss Lady Adelaide AJ Mathison,24,86,Washington,Columbia Valley,Columbia Valley (WA),Stemilt Creek 2011 Estate Grown Boss Lady Adelaide AJ Mathison Red (Columbia Valley (WA)),https://www.winemag.com/buying-guide/stemilt-creek-2011-estate-grown-boss-lady-adelaide-aj-mathison-red-columbia-valley-wa/,Red Blend,2011,Stemilt Creek
14.5,Red,Spain,"Smoky, heavily charred aromas of burnt wood and shoe polish outweigh black-fruit scents. This feels crisp and tannic to the point of being grating, while woody, toasty black-plum flavors finish spicy, peppery and hot.",Tarima Organic,11,86,Levante,Alicante,,Volver 2014 Tarima Organic Monastrell (Alicante),https://www.winemag.com/buying-guide/volver-2014-tarima-organic-mourvedre-monastrell-alicante/,Monastrell,2014,Volver
13.5,Red,US,"This light-style wine offers fresh red cherry and cranberry aromas and flavors, a crisp, dry mouthfeel, and riper fruit notes that linger on the finish. It's a versatile wine for everyday enjoyment.",,9,86,California,California Other,California,Redtree 2013 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/redtree-2013-cabernet-sauvignon-other/,Cabernet Sauvignon,2013,Redtree
12.3,White,US,"Though not labeled as such, this is a single-vineyard offering from Two Gun Vineyard. Moderate aromas of peach, apricot and green apple are followed by medium-sweet flavors that provide easy drinking pleasure.",,12,86,Washington,Columbia Valley,Ancient Lakes,Purple Star 2013 Riesling (Ancient Lakes),https://www.winemag.com/buying-guide/purple-star-2013-riesling-columbia-valley-ancient-lakes/,Riesling,2013,Purple Star
13,Red,Spain,"Wiry and high-toned on the nose, this Tempranillo-led blend is fresh and smells of plum and raspberry. Edgy and lively in the mouth, with flavors of plum and cherry, this finishes long, juicy and with a hint of milk chocolate.",El Miracle 120,11,86,Levante,Valencia,,Vicente Gandia 2013 El Miracle 120 Red (Valencia),https://www.winemag.com/buying-guide/vicente-gandia-2013-el-miracle-120-tempranillo-blend-valencia/,Tempranillo Blend,2013,Vicente Gandia
12.5,White,Spain,"Aromas of spiced applesauce and minerals mark the nose. A solid palate with mild acidity yields pithy citrus and nectarine flavors, while the finish is short and hollow, with a fleshy weight.",Spring in a Bottle,18,86,Northern Spain,Rueda,,Verderol 2014 Spring in a Bottle Verdejo (Rueda),https://www.winemag.com/buying-guide/verderol-2014-spring-in-a-bottle-spanish-white-verdejo-rueda/,Verdejo,2014,Verderol
13.8,Red,US,"Deep, luscious tones of cassis liqueur and black plums persist throughout this bold, fleshy Lemberger. The palate is thick and voluptuous but bright cranberry acidity and a hint of licorice on the finish lend freshness and edge.",,23,86,New York,Finger Lakes,Seneca Lake,Ventosa 2011 Lemberger (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2011-other-red-lemberger-finger-lakes-seneca-lake/,Lemberger,2011,Ventosa
13,Red,Italy,"The nose isn't very expressive, but subdued aromas of black currant, espresso and a whiff of Mediterranean herbs eventually unfold in the glass. The palate offers dried black fruit, espresso and a pepper note alongside astringent tannins that leave a mouth-drying finish. It's shy on freshness, so drink sooner rather than later.",Poggio Stella,14,86,Tuscany,Cortona,,Vecchia Cantina di Montepulciano 2011 Poggio Stella Merlot (Cortona),https://www.winemag.com/buying-guide/vecchia-cantina-montepulciano-2011-poggio-stella-merlot-cortona/,Merlot,2011,Vecchia Cantina di Montepulciano
13.1,White,US,"The aromas of citrus peel, stone fruit and soda water are elusive on this wine, while the palate brings dry flavors with a fleshy feel. Some interesting things are going on but they don't come together.",Olsen Vineyard,20,86,Washington,Columbia Valley,Yakima Valley,Two Vintners 2014 Olsen Vineyard Roussanne (Yakima Valley),https://www.winemag.com/buying-guide/two-vintners-2014-olsen-vineyard-roussanne-columbia-valley-yakima/,Roussanne,2014,Two Vintners
13.5,Red,Chile,"Herbal, earthy plum and berry aromas open this drawing, tannic Cabernet. Toasty, blackened flavors of hickory smoke and berry fruits make for a woody palate, while a lasting forced-oak flavor on the finish rides over the wine's fruity notes.",Über Cuvée,12,86,Colchagua Valley,,,Siegel 2013 Über Cuvée Cabernet Sauvignon (Colchagua Valley),https://www.winemag.com/buying-guide/siegel-2013-uber-cuvee-cabernet-sauvignon-colchagua-valley/,Cabernet Sauvignon,2013,Siegel
14.1,White,US,"Deep yellow in color, this wine is into oak, with elements of caramelized vanilla and baked pear. Medium bodied and unctuous, it will fulfill the needs of fans of a bigger, voluptuous style.",,24,86,California,Sonoma,Russian River Valley,White Oak 2013 Chardonnay (Russian River Valley),https://www.winemag.com/buying-guide/white-oak-2013-chardonnay-sonoma-russian-river-valley/,Chardonnay,2013,White Oak
14.5,Red,US,"A hint of deli meat marks the bouquet of this wine, before smoke, leather and blackberry characterize the palate, the texture soft yet tannic. The finish takes a heartier tone, as the tannins slightly pucker and stick around.",,42,86,California,Sonoma,Alexander Valley,Wattle Creek 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/wattle-creek-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Wattle Creek
14,Red,Chile,"Spicy plum and olive aromas set the stage for a firm palate. Typical Carmenère flavors of herb, olive, spice and dark plum finish with oaky influences of carob and vanilla.",Family Vintage,18,86,Maipo Valley,,,Tres Palacios 2012 Family Vintage Carmenère (Maipo Valley),https://www.winemag.com/buying-guide/tres-palacios-2012-family-vintage-carmenere-maipo-valley/,Carmenère,2012,Tres Palacios
11,White,France,"This wine is attractively fruity, just off dry, offering creamed pear flavors cut with fresh acidity. Full of white flower perfumes, it's crisp and light in texture. Drink now.",Le Grand Caillou,14,86,France Other,Vin de France,,Patient Cottat 2013 Le Grand Caillou Chenin Blanc (Vin de France),https://www.winemag.com/buying-guide/patient-cottat-2013-le-grand-caillou-chenin-blanc-vin/,Chenin Blanc,2013,Patient Cottat
12.5,Rose,US,"This pale-pink wine is a blend of Syrah and Sangiovese. Aromas of herbs, cranberry, cherry and grass lead to off-dry fruit flavors and a sour-cherry finish. There are good things going on but the sugar seems distracting.",Traditions,13,86,Washington,Columbia Valley,Columbia Valley (WA),Milbrandt 2014 Traditions Rosé (Columbia Valley (WA)),https://www.winemag.com/buying-guide/milbrandt-2014-traditions-rose-columbia-valley-wa/,Rosé,2014,Milbrandt
12.5,White,France,"Soft and already round, this is a fruity wine with gentle spice, melon and fresh lime juice. It still has its youthful lemon-zest tang although it is filling out, losing its minerality and gaining a layer of ripe yellow fruits. Drink now.",Côtes de Morogues,20,86,Loire Valley,Menetou-Salon,,Fournier Père et Fils 2013 Côtes de Morogues  (Menetou-Salon),https://www.winemag.com/buying-guide/fournier-pere-fils-2013-cotes-de-morogues-sauvignon-blanc-menetou-salon/,Sauvignon Blanc,2013,Fournier Père et Fils
14.7,Red,US,"Root beer, red cherries, cola and graphite aromas show on this wine from Olson Ranch made by Gina Gallo. There is a tremendous, atypical amount of grip on the palate, which offers solid flavors of citrusy, tart cranberry and long ringing acidity. The texture is a tad distracting but may mellow with age.",Signature Series,35,86,California,Central Coast,Santa Lucia Highlands,Gallo Signature Series 2013 Signature Series Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/gallo-signature-series-2013-signature-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Gallo Signature Series
12,Red,US,"Hints of smoke and ash cast savory mineral tones onto sunny black cherry and blackberry that dominate this rich, subtly spiced red. While the palate is luscious and silky, there's a lingering astringency that marks the finish.",,16,86,New York,Finger Lakes,Finger Lakes,Fulkerson 2012 Lemberger (Finger Lakes),https://www.winemag.com/buying-guide/fulkerson-2012-other-red-lemberger-finger-lakes/,Lemberger,2012,Fulkerson
13,Red,France,"Still young, this rich wine has a stalky character that contrasts with the ripe black currant flavors and good acidity. With a few months aging, this will fill out and be an attractive and fruity. Drink from 2016.",,10,86,Bordeaux,Bordeaux,,Château Roc de Ségur 2014  Bordeaux,https://www.winemag.com/buying-guide/chateau-roc-segur-2014-red-bordeaux/,Bordeaux-style Red Blend,2014,Château Roc de Ségur
,Red,France,"Rich and fruity, this is a balanced, mainly Merlot wine with some good tannins and a dark berry fruitiness. It is still young and full of dryness, although this will fill out. Drink from 2017. George Thienpont bought the property in 1946 and started a family legacy in this appellation. Son Nicolas is the enologist and oversees this and other Francs properties.",,,86,Bordeaux,Francs Côtes de Bordeaux,,Château Puygueraud 2013  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-puygueraud-2013-red-francs-cotes/,Bordeaux-style Red Blend,2013,Château Puygueraud
13,White,France,"This fruity wine has fresh pineapple, peach and white fruit flavors. It is crisp and dry, with an attractive touch of honey. This would be a great partner with Asian foods.",Le Petit Chenin,13,86,Loire Valley,Anjou,,Château de la Roulerie 2014 Le Petit Chenin Chenin Blanc (Anjou),https://www.winemag.com/buying-guide/chateau-roulerie-2014-le-petit-chenin-chenin-blanc-anjou/,Chenin Blanc,2014,Château de la Roulerie
11,Sparkling,France,"A Blanc de Noirs from Malbec, this aromatic wine has just a hint of tannins from the grape skins along with attractive acidity. It's a surprisingly fresh and fruity wine in the context of Malbec. Drink now.",Gaudou Exception Brut,19,86,France Other,Vin Mousseux,,Château de Gaudou NV Gaudou Exception Brut Malbec (Vin Mousseux),https://www.winemag.com/buying-guide/chateau-gaudou-nv-exception-brut-malbec-vin-mousseux/,Malbec,,Château de Gaudou
12,Red,France,"While this wine does have firm tannins, it also offers a ripe, fruity backdrop that will develop. At the moment, the wine is dry and dense. Give it a few months for the red fruits to broaden out. Drink from mid-2016.",,15,86,Bordeaux,Bordeaux,,Château Bois Pertuis 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-bois-pertuis-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Bois Pertuis
,White,France,"The aroma is all green herbs, with crisp acidity following on the palate. Fragrant with acidity, lemon zest and gooseberry flavors, this 100% Sauvignon Blanc is bright and lively at the end. Drink from 2016 for the texture to calm down a little. The estate is transferred from mother to daughter; Alexia Eymas took over in 2001.",,,86,Bordeaux,Blaye Côtes de Bordeaux,,Château Maison Neuve 2014  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-maison-neuve-2014-white-blaye-cotes/,Bordeaux-style White Blend,2014,Château Maison Neuve
12,Red,France,"This wine has potential, with ripe berry fruits and soft tannins that are already well integrated. It is dense, showing a structure that will broaden out as the wine ages. Drink this juicy, fruity wine from Vignobles Dulon from 2016.",,20,86,Bordeaux,Bordeaux Supérieur,,Château Grand Jean 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-grand-jean-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Grand Jean
14,Red,Chile,"Berry, olive, spice and herbal aromas are typical of Chilean Cabernet. Scratchy tannins and medium overall weight make for some roughness, while raspberry and red-plum flavors finish herbal and spicy.",Gran Reserva Maipo Alto,15,86,Maipo Valley,,,Carmen 2012 Gran Reserva Maipo Alto Cabernet Sauvignon (Maipo Valley),https://www.winemag.com/buying-guide/carmen-2012-gran-reserva-maipo-alto-cabernet-sauvignon-maipo-valley/,Cabernet Sauvignon,2012,Carmen
12,White,France,"This ripe, fruity wine has both freshness and a warmer, rounded character. Apricot and fresh white peach fruits are filled out with almond flavors as well as acidity. It's a wine to enjoy now, although it will be better from 2016",Réserve des Vignerons,14,86,Loire Valley,Saumur,,Cave de Saumur 2014 Réserve des Vignerons  (Saumur),https://www.winemag.com/buying-guide/cave-saumur-2014-reserve-vignerons-chenin-blanc-saumur/,Chenin Blanc,2014,Cave de Saumur
13,White,US,"Appealing aromas of grass, herbs and tropical fruit lead to tart, sleekly styled fruit flavors that show a touch of bitterness on the finish.",H3,15,86,Washington,Columbia Valley,Horse Heaven Hills,Columbia Crest 2014 H3 Sauvignon Blanc (Horse Heaven Hills),https://www.winemag.com/buying-guide/columbia-crest-2014-h3-sauvignon-blanc-columbia-valley-horse-heaven-hills/,Sauvignon Blanc,2014,Columbia Crest
11,Sparkling,US,"Almost the color of water in the glass, this offers notes of lemonade, freshly-cut kiwi, honeydew, white peach, Japanese pear and white peach on the fruit-forward nose. A sip offers intense white flowers flavors and a guava-led tropicality, perhaps a tad too showy for sensitive palates but well priced for quaffable bubbles.",Spritz and Giggles Brand Cuvée,15,86,California,California Other,California,Chronic Cellars NV Spritz and Giggles Brand Cuvée Sparkling (California),https://www.winemag.com/buying-guide/chronic-cellars-nv-spritz-giggles-brand-cuvee-sparkling-other/,Sparkling Blend,,Chronic Cellars
13.5,Red,France,"This Merlot/Cabernet Sauvignon/Petit Verdot blend has a tannic character, smoky flavors and a solid structure. It is also perfumed with ripe berry fruits and a juicy taste that is developing behind the firm tannins. It's made by the same team as the Médoc Cru Bourgeois Haut Breton Larigaudière. Drink from 2016.",Cuvée Prestige,32,86,Bordeaux,Bordeaux Supérieur,,Château Tayet 2013 Cuvée Prestige  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-tayet-2013-cuvee-prestige-red-superieur/,Bordeaux-style Red Blend,2013,Château Tayet
13,Red,Italy,"This opens with aroma of dark cooking spices, smoke and whiffs of just-fermented wine. The fresh, easygoing palate offers black cherry, raspberry and a note of bitter almond.",,25,86,Piedmont,Dogliani,,Aldo Clerico 2014  Dogliani,https://www.winemag.com/buying-guide/aldo-clerico-2014-italian-red-dolcetto-dogliani/,Dolcetto,2014,Aldo Clerico
14.2,White,US,This light-colored wine is perfumed with aromas of honeydew melon and pear. It's lightly spritzy with abundant tropical flavors.,,18,86,Washington,Columbia Valley,Yakima Valley,Airfield Estates 2014 Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/airfield-estates-2014-chardonnay-columbia-valley-yakima/,Chardonnay,2014,Airfield Estates
11.5,Sparkling,Spain,"Apple and mild citrus aromas are clean but basic. A fresh, slightly coarse mouthfeel and soda-like flavors of orange, lime and apple are better than adequate, while this finishes with freshness and notes of lemon-lime.",,15,86,Catalonia,Cava,,Canals Canals NV Sparkling (Cava),https://www.winemag.com/buying-guide/canals-canals-nv-sparkling-cava/,Sparkling Blend,,Canals Canals
13,White,Chile,"Apple, melon, spice and briny aromas are more mellow than loud. This feels fresh and focused, but simple. Flavors of white peach, melon and nuts carry onto the finish, with a hint of popcorn flavor.",Reserva,13,86,Casablanca Valley,,,Caliterra 2014 Reserva Chardonnay (Casablanca Valley),https://www.winemag.com/buying-guide/caliterra-2014-reserva-chardonnay-casablanca-valley/,Chardonnay,2014,Caliterra
13.9,White,US,"This wine comes from the oldest Chardonnay vines in the state, planted in 1972. Opulent aromas of ripe peach and tropical fruit lead to sweet but lighter-styled fruit flavors. It's a pleasing, varietally correct wine that goes down easy.",Old Vine,17,86,Washington,Columbia Valley,Yakima Valley,Kestrel 2014 Old Vine Chardonnay (Yakima Valley),https://www.winemag.com/buying-guide/kestrel-2014-old-vine-chardonnay-columbia-valley-yakima/,Chardonnay,2014,Kestrel
13.5,White,Spain,"Briny stone fruit and apple aromas set up a chunky palate, with bland, waxy, bitter-leaning flavors of peach pit and green melon. This is short on the finish and it lacks the wine's usual higher gears. This vintage was a rough, rainy one in Valdeorras, and it shows in this Godello.",,23,86,Northern Spain,Valdeorras,,A Coroa 2013 Godello (Valdeorras),https://www.winemag.com/buying-guide/a-coroa-2013-spanish-white-godello-valdeorras/,Godello,2013,A Coroa
13,Red,France,"This wine has structure, with ripe red fruits and a good layer of tannin. Despite a difficult year in Bordeaux, the Queyrens family created a balanced wine with the acidity showing brightly through the firm, still-young texture. It could do with a few more months of aging so drink from 2016.",Les Hauts de Massonne du Château Pilet,15,86,Bordeaux,Bordeaux,,Château Pilet 2013 Les Hauts de Massonne du Château Pilet  (Bordeaux),https://www.winemag.com/buying-guide/chateau-pilet-2013-hauts-massonne-du-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Pilet
13,Red,Spain,"Plum and raspberry aromas are modest on the nose. This everyday Tempranillo feels a bit choppy and edgy, while plum, raspberry and prune flavors end slightly bitter.",Conde de Alicante Selección,9,86,Levante,Alicante,,Bocopa 2014 Conde de Alicante Selección Tempranillo (Alicante),https://www.winemag.com/buying-guide/bocopa-2014-conde-alicante-seleccion-tempranillo-alicante/,Tempranillo,2014,Bocopa
14,Red,France,"Behind the tannins, the fruit is beginning to broaden out and become rich. An attractive juicy character comes from the fresh black currant and berry fruits. Give this wine until 2016 and it will be ready to drink. Consulting oenologue Claude Gaudin manages this Médoc region estate.",,20,86,Bordeaux,Bordeaux Supérieur,,Château Lescalle 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-lescalle-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Lescalle
,Red,France,"This wine has ripe berry fruits and balanced tannins. Fresh acidity marks the vintage and the wine is lightly textured, with an attractive smoky aftertaste. This is the first vintage for Thierry and Odile Bazin, with help from Jacques Chardat, her twin and owner of other Blaye properties.",,,86,Bordeaux,Blaye Côtes de Bordeaux,,Château La Roche Bazin 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-roche-bazin-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château La Roche Bazin
12.5,Red,France,"Blended by Jean-René Matignon, technical director of Château Pichon Baron, this is a smooth, ripe wine with balanced wood and spice flavors. They give weight to berry fruits, rich plums and fragrant acidity at the end. Drink now.",,12,86,Bordeaux,Bordeaux Supérieur,,Cap Royal 2012  Bordeaux Supérieur,https://www.winemag.com/buying-guide/cap-royal-2012-red-superieur/,Bordeaux-style Red Blend,2012,Cap Royal
12.9,White,US,"Aromas of green apple, melon and grape skins lead to fresh, lightly spritzy tropical flavors. It doesn't entirely stand up on its own but should perk up nicely with baked fish.",,19,86,Washington,Columbia Valley,Columbia Valley (WA),Boomtown 2014 Pinot Gris (Columbia Valley (WA)),https://www.winemag.com/buying-guide/boomtown-2014-pinot-grigio-gris-gris-columbia-valley-wa/,Pinot Gris,2014,Boomtown
,Red,France,"Darkly tannic, this wine has a dense structure that needs time. It is firm, dry and concentrated. The fruit potential is still developing so keep this wine until 2017. Enologist Sebastien and vineyard manager Nicolas are the latest generation managing the Carreau family estates.",Grande Réserve,20,86,Bordeaux,Blaye Côtes de Bordeaux,,Château Clairac 2012 Grande Réserve  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-clairac-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Clairac
12.5,Red,France,"This wine has a smoky character and is full of spice as well as jammy fruits. An unusual Bordeaux blend of 53% Petit Verdot, 40% Merlot and 7% Cabernet Sauvignon, it is full, ripe and warm, with crushed strawberry flavors. Drink from 2016.",,11,86,Bordeaux,Bordeaux Supérieur,,Château Bolaire 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bolaire-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Bolaire
13,Red,France,"The layer of tannins verges on too much. It is saved by ripe fruit that cuts through to give a warm, red currant and berry freshness. Acidity is well in balance in this wine that needs a few months to age. Drink from 2016.",,15,86,Bordeaux,Bordeaux,,Château Ballan-Larquette 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-ballan-larquette-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Ballan-Larquette
12.5,Red,Chile,"Ripe, jammy blueberry and blackberry aromas come with a hint of graphite and sweet-smelling oak. This is choppy and edgy in feel, with coconut, blackberry and tart, drawing flavors.",Reserva,14,86,Colchagua Valley,,,Calcu 2012 Reserva Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/calcu-2012-reserva-malbec-colchagua-valley/,Malbec,2012,Calcu
13.5,Red,US,"This has a relatively light, traditional color with a brownish rim, complex aromas of cedar and bay leaf, with dry, mature flavors supported by firm acidity and tannins. Medium bodied and rather lean in flavor intensity, it's made in an enjoyable, lean style.",Small Lot Blend,14,86,California,California Other,California,Parducci 2013 Small Lot Blend Pinot Noir (California),https://www.winemag.com/buying-guide/parducci-2013-small-lot-blend-pinot-noir-other/,Pinot Noir,2013,Parducci
13.9,Red,US,"A dry wine, this is light to medium bodied. It smells like dark plum skins and black pepper, and has an easygoing mouth-feel. It seems well matched for pizza, pasta and mac and cheese.",Tinto Rey,17,86,California,California Other,California,Matchbook 2011 Tinto Rey Red (California),https://www.winemag.com/buying-guide/matchbook-2011-tinto-rey-red-other/,Red Blend,2011,Matchbook
14,White,Chile,"Pear and apple aromas are light and oaky but nothing out of the ordinary. A creamy palate is just vital enough, while woody flavors of barrel spice run side by side with peach and melon notes. A clean, mild finish provides for a good ending.",Reserva,12,86,Colchagua Valley,,,MontGras 2014 Reserva Chardonnay (Colchagua Valley),https://www.winemag.com/buying-guide/montgras-2014-reserva-chardonnay-colchagua-valley/,Chardonnay,2014,MontGras
12.5,Red,France,"Made from organically grown fruit, this wine is young, with ripe red fruits and a smoky, tangy character. Intense red fruits and acidity keep it fresh. Structured and with tannins that are still boisterous, this wine will develop. It needs time, so drink from 2017.",Demoiselle Bleue,18,86,Loire Valley,Saumur-Champigny,,Alliance Loire 2014 Demoiselle Bleue  (Saumur-Champigny),https://www.winemag.com/buying-guide/alliance-loire-2014-demoiselle-bleue-cabernet-franc-saumur-champigny/,Cabernet Franc,2014,Alliance Loire
13,White,France,"Peach and pear flavors entwine with intense, youthful acidity in this bone-dry wine. It is taut and still developing fuller, fruity character. Very fresh, it needs time; drink from 2016.",Demoiselle Bleue,15,86,Loire Valley,Saumur,,Alliance Loire 2014 Demoiselle Bleue  (Saumur),https://www.winemag.com/buying-guide/alliance-loire-2014-demoiselle-bleue-chenin-blanc-saumur/,Chenin Blanc,2014,Alliance Loire
11.5,White,France,"Named after a blue butterfly that is found in the vineyard, this wine, made from organically grown grapes, is bright, crisp and possibly too young. It has a really fresh, mineral character, very tangy with lemon zest and pink grapefruit. It will be even better in a few months, so drink from 2016.",Azuré Sur Lie,13,86,Loire Valley,Muscadet Sèvre et Maine,,Alliance Loire 2014 Azuré Sur Lie  (Muscadet Sèvre et Maine),https://www.winemag.com/buying-guide/alliance-loire-2014-azure-sur-lie-other-white-melon-muscadet-sevre-maine/,Melon,2014,Alliance Loire
13,White,France,"The 2014 vintage produced some atypically fresh and crisp whites in the Rhône. This example is round in the mouth yet still crisp on the finish, with fig and melon flavors accented by hints of crushed stone.",Réserve Grand Veneur,15,86,Rhône Valley,Côtes du Rhône,,Alain Jaume et Fils 2014 Réserve Grand Veneur White (Côtes du Rhône),https://www.winemag.com/buying-guide/alain-jaume-fils-2014-reserve-grand-veneur-white-cotes/,Rhône-style White Blend,2014,Alain Jaume et Fils
14.2,White,US,"Nearing greenish-yellow in the glass, this wine offers lemon curd, a touch of oak and a flash of white peach on the nose. Golden apple and iodine flavors show on the palate, which proves more bitter and sour than ripe.",Reserve,27,86,California,Central Coast,Santa Ynez Valley,Firestone 2013 Reserve Chardonnay (Santa Ynez Valley),https://www.winemag.com/buying-guide/firestone-2013-reserve-chardonnay-central-coast-santa-ynez-valley/,Chardonnay,2013,Firestone
12.5,White,France,"Lightly herbal in character, this is a very fresh, very fruity wine. Green vegetable flavors are balanced by intense acidity and a tight, crisp minerality. Drink from 2016.",Côtes de Morogues,20,86,Loire Valley,Menetou-Salon,,Fournier Père et Fils 2014 Côtes de Morogues  (Menetou-Salon),https://www.winemag.com/buying-guide/fournier-pere-fils-2014-cotes-de-morogues-sauvignon-blanc-menetou-salon/,Sauvignon Blanc,2014,Fournier Père et Fils
13.7,Red,US,"Muted in somewhat floral sensibilities, this wine features a low dose of oak behind its blend of Merlot, Syrah, Petit Verdot, Cabernet Sauvignon and Malbec. Despite the preponderance of grapes, it somehow lacks fruit and manages to hit but one note, making for a soft, approachable and straightforward wine.",Barrel Select,35,84,California,Napa,Napa Valley,Rutherford Hill 2011 Barrel Select Red (Napa Valley),https://www.winemag.com/buying-guide/rutherford-hill-2011-barrel-select-red-napa-valley/,Red Blend,2011,Rutherford Hill
,Red,France,"From owner Jean-Pierre Palatin's vineyards at the highest elevation in this appellation, this mostly Merlot wine is soft and fruity, ripe but with little sense of structure. It is juicy and with some acidity. Light and perfumed, it is ready to drink. The winemaker is Thomas Guibert who also handles Ferrand, Palatin's Saint-Émilion grand cru.",,,84,Bordeaux,Castillon Côtes de Bordeaux,,Château Roquevieille 2013  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-roquevieille-2013-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château Roquevieille
,Red,France,"Firm but with juicy fruit, this 80% Merlot and 20% Cabernet Sauvignon blend is a solid, still young, wine. The aftertaste is tough and packed with acidity.",,15,84,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Boilon 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-boilon-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Haut Boilon
12,Sparkling,Spain,"Toasty notes dominate a low-fruit bouquet. This feels foamy on the palate, with flavors of burnt wood, berry and peach. The finish is brings burnt sugar, with a mildly bitter character.",Brut Rosado,11,83,Catalonia,Cava,,Torre Oria NV Brut Rosado Sparkling (Cava),https://www.winemag.com/buying-guide/torre-oria-nv-brut-rosado-sparkling-cava/,Sparkling Blend,,Torre Oria
13.8,White,US,"Smooth in texture and very modest in flavor, this has a faint aroma of Golden Delicious apples and hint of almond. Medium body and moderate acidity make it easy to swallow.",Estate,18,83,California,Sierra Foothills,Fair Play,Winery by the Creek 2014 Estate Sauvignon Blanc (Fair Play),https://www.winemag.com/buying-guide/winery-by-creek-2014-estate-sauvignon-blanc-sierra-foothills-fair-play/,Sauvignon Blanc,2014,Winery by the Creek
14.6,Red,US,"This bold, full-bodied wine with lots of fruit flavor seems to have faded a bit. It shows volatile aromas and overripe fruit notes that are getting a bit frayed around the edges.",Estate Grown,27,82,California,Sierra Foothills,Sierra Foothills,Naggiar 2011 Estate Grown Mourvèdre (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2011-estate-grown-mourvedre-sierra-foothills/,Mourvèdre,2011,Naggiar
13,White,France,"Extra rich, ripe and round , this offers a full fruitiness that explodes in the mouth. Tannins and structure are all there, although the main thrust of this wine is the balance between this tension and the generous fruits that are developing. Drink from 2019.",Valmur Grand Cru,62,96,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Valmur Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-valmur-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
13.5,White,France,"This offers toast and spice aromas, with opulent apricots and white peaches along with intense freshness from the acidity and linear structure. The wood aging just shows through in the roundness of the wine, while leaving room for a fresh, crisp, mineral aftertaste. Drink from 2018.",Clos de la Garenne Premier Cru,116,95,Burgundy,Puligny-Montrachet,,Joseph Drouhin 2013 Clos de la Garenne Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/joseph-drouhin-2013-clos-garenne-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Joseph Drouhin
13.5,Red,Germany,"Wisps of char and smoke seep through this seductive Spätburgunder, adding a spicy, shadowy mystique to bright blackberry and cherry flavors. Penetratingly ripe, yet briskly balanced, it lingers richly, deeply on the finish. It's delicious now, but has enough depth and firmness of tannin to improve through 2020, and likely beyond.",Klingenberger Trocken,70,95,Franken,,,Rudolf Fürst 2012 Klingenberger Trocken Spätburgunder (Franken),https://www.winemag.com/buying-guide/rudolf-furst-2012-klingenberger-trocken-pinot-noir-spatburgunder-franken/,Spätburgunder,2012,Rudolf Fürst
13,White,France,"The wine comes from a parcel within the Bougros Grand Cru. It is tight, still very young although with weight and ripe apricot flavors. The density of the wine marks it out, its flavors running right through the texture. It finishes with fragrant, intense acidity. Drink from 2018.",Les Bougerots Grand Cru,,95,Burgundy,Chablis,,Domaine Laroche 2012 Les Bougerots Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-bougerots-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
14.5,Red,Portugal,"Aragonez is the main force behind this smooth, rich wine. It has great tannins that are cushioned comfortably by the rich, juicy berry fruits. Spice and acidity roll around the mouth, giving a lift to the rich, still firmly tannic wine. Drink this impressive wine from 2018.",Palpite Grande Reserva,40,94,Alentejano,,,Fitapreta Vinhos 2012 Palpite Grande Reserva Red (Alentejano),https://www.winemag.com/buying-guide/fitapreta-vinhos-2012-palpite-grande-reserva-red-alentejano/,Portuguese Red,2012,Fitapreta Vinhos
14.5,Red,Italy,"In 2012, Gaja didn't bottle his single-vineyard crus because they didn't reach his high quality standards, and many of the grapes from these celebrated vineyards finished in this elegant, firmly structured wine. It opens with enticing aromas of perfumed berry, pressed violet and sweet baking spice. On the palate, a backbone of tightly woven but refined tannins support black cherry, raspberry, white pepper, anise and tobacco. It's rather austere and still in its infancy so give it time to fully develop. Drink 2018–2032.",,235,94,Piedmont,Barbaresco,,Gaja 2012  Barbaresco,https://www.winemag.com/buying-guide/gaja-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Gaja
13,White,France,"Fresh and ripe, this also has a strong steely character. Mineral and densely textured, it's a powerful wine, showing ripe yellow fruit, spice from wood and considerable concentration. Moreau makes just three barrels of this wine. Drink from 2019.",Blanchots Grand Cru,97,94,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2013 Blanchots Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2013-blanchots-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Christian Moreau Père et Fils
13,White,France,"This is a fragrant, generous and ripe wine with apricot flavors and a warm character. It tastes of the sun, coming from a vineyard that faces almost due south. The background is never far from the more mineral character of great Chablis and this wine will keep this contrast as it ages. Drink from 2017.",Mont de Milieu Premier Cru,,94,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Mont de Milieu Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-mont-milieu-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
13,White,France,"Rich, rounded and ripe, this is an opulent wine, dense and balanced between ripe yellow and white fruits and acidity. A zesty, tangy and crisp texture both gives it a lift and offers delicious, refreshing acidity. Drink from 2017.",Fourchaume Premier Cru,,94,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Fourchaume Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-fourchaume-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
14,Red,US,"Coming from the winery's SJR Vineyard in The Rocks District, this blockbuster wine displays savory aromas of green olive, sea breeze, smoked meat, peat and earth along with coffee and plum. The palate shows great concentration and richness but also deftness, delineation and precision. It's a complete head turner that shows a true sense of place.",,65,94,Oregon,Oregon Other,Walla Walla Valley (OR),Delmas 2012 Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/delmas-2012-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2012,Delmas
14.5,White,Italy,"Made with late ripened Vermentino, this gorgeous wine opens with an alluring fragrance of citrus blossom, white wild flower, ripe orchard fruit and a hint of wild herb. The rich palate boasts depth and complexity, delivering layers of succulent nectarine, honey, yellow peach, flint and ginger. A white almond note closes the long, lingering finish.",VT,69,94,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2013 VT Vermentino (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2013-vt-italian-white-vermentino-isola-nuraghi/,Vermentino,2013,Capichera
13.5,Dessert,Italy,"Made with Malvasia grapes that have been dried for 40 days, this intense, savory dessert wine opens with aromas of dates, dried apricot and a hint of thyme. The persistent aromas carry over to the velvety, concentrated palate, along with candied citrus and orange honey. The long, lingering finish closes on a toasted almond note.",Carlo Hauner Passito Riserva,92,94,Sicily & Sardinia,Malvasia delle Lipari,,Hauner 2010 Carlo Hauner Passito Riserva  (Malvasia delle Lipari),https://www.winemag.com/buying-guide/hauner-2010-carlo-passito-riserva-white-malvasia-delle-lipari/,White Blend,2010,Hauner
14.8,Red,US,"Voluptuously rich and concentrated, this full-bodied wine is spectacular in leather, tobacco and a whiff of grilled game. While dense, and age-worthy, now through 2022, it remains balanced and vibrant on the palate and would make a wonderful companion to hearty foods.",,74,94,California,Napa,Napa Valley,Darioush 2012 Shiraz (Napa Valley),https://www.winemag.com/buying-guide/darioush-2012-shiraz-syrah-shiraz-napa-valley/,Shiraz,2012,Darioush
14,Red,Portugal,"This single-vineyard wine, packed in its grossly heavy bottle, is big in every sense. It has great power and concentration, flavors of chocolate extraction that just escape overwhelming the fruit. Rich black-plum flavors are balanced by a series of tannic waves. This impressive wine is still all potential, so drink from 2018.",Ribeiro Santo Vinha da Neve,45,94,Dão,,,Magnum Vinhos 2011 Ribeiro Santo Vinha da Neve Red (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2011-ribeiro-santo-vinha-neve-red-dao/,Portuguese Red,2011,Magnum Vinhos
13.5,White,France,"This beautifully balanced wine shows toast that counterpoints the generous yellow fruits and acidity. It's a ripe wine, touched by honey, spice and peach flavors. The aftertaste, with its total freshness, is crisp, lively, mouthfilling and refreshing. Drink from 2018.",Les Pucelles Premier Cru,208,94,Burgundy,Puligny-Montrachet,,Louis Jadot 2013 Les Pucelles Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/louis-jadot-2013-pucelles-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Jadot
13,White,France,"There is just the lightest touch of toast in this full-bodied wine. The fruit, structured and dense, is forward and ripe at the same time. Spice and crisply fresh acidity give a lift to the concentration of the wine which finished with ripe apricot and vanilla flavors. Drink from 2019.",Vaudésir Grand Cru,97,94,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2013 Vaudésir Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2013-vaudesir-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Christian Moreau Père et Fils
13,White,France,"There are plenty of toasty aromas to this rich, generous and structured wine. It is now almost mature although the fresh apples, spice and vanilla are still offset by the tightest, refreshing acidity. The wood flavors are well balanced by the fine fruit. Drink now.",Vaillons Premier Cru,46,94,Burgundy,Chablis,,Domaine Vincent Dauvissat 2010 Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-vincent-dauvissat-2010-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2010,Domaine Vincent Dauvissat
15.6,Red,US,"Violets, blackberries and espresso beans whirl together into a delicious, silky nose on this wine by Josh Baker and Matt Brain. It's similarly luxurious on the palate, soft and sensual with lots of boysenberry and olallieberry. It also shows a peppery licorice spice, boosted by focused acidity that enlivens every part of the tongue.",Le Mistral,38,94,California,Central Coast,Monterey County,Baker & Brain 2012 Le Mistral Syrah (Monterey County),https://www.winemag.com/buying-guide/baker-brain-2012-le-mistral-shiraz-syrah-syrah-central-coast-monterey-county/,Syrah,2012,Baker & Brain
13,White,France,"Closed and firm, this wine has considerable structure, tannic and steely together. It's a forbidding wine at this stage, although it will develop much greater fruitiness and freshness as it ages. Under the structure, the wine has apple skin, hints of apricots and green pear flavors. The end brings in spice from the wood aging. Drink from 2019.",Domaine Long-Depaquit Les Clos Grand Cru,,94,Burgundy,Chablis,,Albert Bichot 2012 Domaine Long-Depaquit Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/albert-bichot-2012-domaine-long-depaquit-clos-grand-cru-chardonnay-chablis/,Chardonnay,2012,Albert Bichot
13.5,Red,US,"This is sourced from 1970s-era vines. It's an almost ethereal weave of berry, saffron, mint, cola and tea, all wreathed in light smoke. It shows lovely complexity for such a young wine, and it's got the balance and structure to age nicely. Drink now through 2025.",Founders' Selection,100,94,Oregon,Willamette Valley,McMinnville,Hyland 2013 Founders' Selection Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-founders-selection-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,Hyland
15,Red,Portugal,"A selection of the best lots of wine from the 2011 vintage, this is a blend of Aragonez and Alicante Bouschet. Wood aging has given this rich wine a smooth and creamy texture, offering an opulent companion to the dense black fruits and acidity. It is a powerful wine, although not showing its high alcohol because of the fresh aftertaste. Drink from 2018.",Private Collection,60,94,Alentejano,,,Herdade de São Miguel 2011 Private Collection Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2011-private-collection-red-alentejano/,Portuguese Red,2011,Herdade de São Miguel
14.5,Red,Portugal,"Made from a field blend of old vines, this is an impressive wine. Oak aging still shows in the toasty character, although the weight and strength of the fruit and spice flavors are coming through well. It's complex, dark and with great richness and potential. The wine comes from the Foz Vineyard at the mouth of the Pinhão river in the heart of the Douro. Drink from 2018.",Grande Reserva,40,94,Douro,,,Quinta da Foz 2011 Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-foz-2011-grande-reserva-red-douro/,Portuguese Red,2011,Quinta da Foz
15.4,Red,Argentina,"Pure, concentrated blackberry and cassis aromas are right on target, as is most of this impressive Malbec that hails from 88-year-old vines. An exuberant palate shows young, bouncy, rubbery tannins, while this tastes complex, with blackberry and plum flavors playing off savory, saucy notes. An everlasting finish says drink all the way through 2027.",Nazarenas Vineyard,40,94,Mendoza Province,Mendoza,,Melipal 2012 Nazarenas Vineyard Malbec (Mendoza),https://www.winemag.com/buying-guide/melipal-2012-nazarenas-vineyard-malbec-mendoza/,Malbec,2012,Melipal
14,Red,Portugal,"What's 25 Barricas? The 25 barrels of this wine. It is a grand wine that has dark tannins, firm structure and rich fruit all in the right places. Of course, it is young, so the firm, dry tannins need to soften out. It's the balance that winemaker Jorge Moreira commands that makes it so good. The result is a wine that will age impressively over many years. Drink this powerful wine from 2019.",25 Barricas,,94,Douro,,,Poeira 2012 25 Barricas Red (Douro),https://www.winemag.com/buying-guide/poeira-2012-25-barricas-red-douro/,Portuguese Red,2012,Poeira
13,White,France,"Structured and with a strongly crisp and textured character, this wine also has a touch of toast from wood aging. Ripe green and yellow fruits are part of the concentration and dense flavors. It is still young, so wait until 2018.",Montmains Premier Cru,42,94,Burgundy,Chablis,,Domaine Pinson 2013 Montmains Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pinson-2013-montmains-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Pinson
13,White,France,"The vines go right into a layer of chalk, giving this wine a strongly mineral character. It is tight, nervy and steely in character. It's very textured and sophisticated, with crisp lemon and green apple flavors. Drink from 2018.",Montmains Premier Cru,,94,Burgundy,Chablis,,Domaine Laroche 2012 Montmains Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-montmains-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13,White,France,"This wine is textured, fresh and with beautiful acidity, along with an edge of tannin and a sense of structure. The freshness is palpable, leaving a steely, crisp aftertaste. Drink from 2018.",Les Fourchaumes Vieilles Vignes Premier Cru,,94,Burgundy,Chablis,,Domaine Laroche 2012 Les Fourchaumes Vieilles Vignes Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-fourchaumes-vieilles-vignes-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
11,White,US,"Though initially a bit restrained, this elegant, perfectly balanced wine is packed with the characteristic grapefruit and mineral components that this vineyard delivers. There's more as it unfolds over many hours of breathing, with well-mixed pear, orange and melon fruit highlights, and refreshing, immaculate acidity. Drink now through 2030.",Ribbon Ridge Estate,28,94,Oregon,Willamette Valley,Ribbon Ridge,Trisaetum 2014 Ribbon Ridge Estate Riesling (Ribbon Ridge),https://www.winemag.com/buying-guide/trisaetum-2014-ribbon-ridge-estate-riesling-willamette-valley-ribbon-ridge/,Riesling,2014,Trisaetum
14.5,Red,Italy,"Underbrush, scorched earth, dried berry, violet and spice aromas slowly emerge on this generous, polished wine. On the palate, fine-grained tannins frame dried black cherry, grilled herb and anise. It's almost accessible and is going to offer terrific drinking in the near and mid-term. Enjoy 2017–2026.",Le Vigne,155,94,Piedmont,Barolo,,Sandrone 2011 Le Vigne  (Barolo),https://www.winemag.com/buying-guide/sandrone-2011-le-vigne-nebbiolo-barolo/,Nebbiolo,2011,Sandrone
14.5,White,US,"Layered and medium in weight, this is a well-crafted, concentrated wine from an exceptional vineyard site in the cool, southeastern reaches of Napa Valley. The rich pineapple and coconut is tempered by crisp acidity, finishing in caramel-accented oak.",Maldonado Vineyard Dijon Clones,39,94,California,Napa,Napa Valley,Venge 2013 Maldonado Vineyard Dijon Clones Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/venge-2013-maldonado-vineyard-dijon-clones-chardonnay-napa-valley/,Chardonnay,2013,Venge
13,White,France,"The great flavor intensity comes from the sunny side of Vaudésir. The wine is rich, yet crisp and packed with lemon and apple fruits, a touch of spice and a steely, young aftertaste. It needs to age, so drink this from 2018.",Drouhin-Vaudon Vaudésir Grand Cru,85,94,Burgundy,Chablis,,Joseph Drouhin 2013 Drouhin-Vaudon Vaudésir Grand Cru  (Chablis),https://www.winemag.com/buying-guide/joseph-drouhin-2013-vaudon-vaudesir-grand-cru-chardonnay-chablis/,Chardonnay,2013,Joseph Drouhin
14.5,White,Italy,"Scents of citrus blossom, honey, sea breeze and a potpourri of aromatic herb are some of the aromas in this stunning, single-vineyard Vermentino. Fresh and round, it's loaded with finesse and complexity, seamlessly delivering layers of flavor that include citrus zest, ripe yellow apple, lemon-thyme, wild rosemary, mineral and toasted almond.",Santigaini,157,94,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2011 Santigaini Vermentino (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2011-santigaini-italian-white-vermentino-isola-nuraghi/,Vermentino,2011,Capichera
14.6,Red,US,"Bill Price's Sonoma-based winery name checks this historic Santa Maria vineyard in this epic bottling, which shows red cherry, raspberry, rhubarb, cinnamon sticks, nutmeg and cola on the nose. It's amazingly energetic on the palate, with more ripe raspberries and cherries, but also a vivid spice rack of clove and peppercorn, as well as noticeable tannic grip.",Bien Nacido Vineyard,60,95,California,Central Coast,Santa Maria Valley,Three Sticks 2012 Bien Nacido Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/three-sticks-2012-bien-nacido-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Three Sticks
12,White,US,"Lime peels and lemon pith mix it up with rain on cement, lemongrass, kaffir lime leaf, ocean-spray saltiness and a lemon-pepper spice on the nose of this wine from the appellation's first vineyard. The palate is reminiscent of a perfectly restrained margarita, with the warmth of sea salt, the pungency of squeezed caviar limes and the body of lemon curds, topped with a sprig of mint.",Sanford & Benedict,55,95,California,Central Coast,Sta. Rita Hills,Sandhi 2013 Sanford & Benedict Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2013-sanford-benedict-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Sandhi
11.5,White,US,"Details of tea leaf, peach skin and pear introduce a wine with tremendous texture and length. The off-dry sweetness is counterbalanced by tart acidity, creating perfect tension and continuing into a lingering, satisfying finish. As with all these young wines, this will improve dramatically with ample aeration.",Wichmann Dundee Estate,28,95,Oregon,Willamette Valley,Dundee Hills,Trisaetum 2014 Wichmann Dundee Estate Riesling (Dundee Hills),https://www.winemag.com/buying-guide/trisaetum-2014-wichmann-dundee-estate-riesling-willamette-valley-dundee-hills/,Riesling,2014,Trisaetum
13.2,White,US,"This conveys a heady mix of luscious French oak, butter and toast, plus roasted nuts, a dash of Cognac, orange oil, apple sauce and baked pear. This thrilling wine is the first Chardonnay from Trisaetum. It reflects the growing partnership between winemaker James Frey and Jacques Lardière formerly from Jadot.",,49,95,Oregon,Willamette Valley,Willamette Valley,Trisaetum 2013 Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/trisaetum-2013-chardonnay-willamette-valley/,Chardonnay,2013,Trisaetum
14.5,Red,Italy,"Structured and focused, this gorgeous wine offers enticing scents of pressed violet, woodland berry, baking spice, tilled soil and leather. The firm palate delivers ripe black cherry, licorice, mint, tobacco and ground clove alongside youthfully assertive but refined tannins. Give this time to fully develop—it should blossom into a beauty. Drink 2018–2026.",Parafada,99,95,Piedmont,Barolo,,Massolino 2011 Parafada  (Barolo),https://www.winemag.com/buying-guide/massolino-2011-parafada-nebbiolo-barolo/,Nebbiolo,2011,Massolino
14.5,Red,Italy,"Fragrant and elegantly structured, this beautiful wine opens with scents of perfumed berry, rose petal and dark berry. The full-bodied palate delivers layers of ripe black cherry, crushed raspberry, white pepper and baking spice alongside a backbone of firm, refined tannins and fresh acidity. It's still young so give it time to reach its full potential. Drink 2019–2026.",Bric dël Fiasc,100,95,Piedmont,Barolo,,Paolo Scavino 2011 Bric dël Fiasc  (Barolo),https://www.winemag.com/buying-guide/paolo-scavino-2011-bric-fiasc-nebbiolo-barolo/,Nebbiolo,2011,Paolo Scavino
13,White,France,"Mineral and flinty at the start, this young wine has an intense structure. Tannins and fruit skins give a strong, tight texture. At the same time, the acidity is just as intense, crisp and juicy, tight and needing many years to develop. Drink from 2018.",Montée de Tonnerre Premier Cru,39,95,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Montée de Tonnerre Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-montee-tonnerre-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
13,White,France,"Rich and open, this is a generous, full-throated wine. There is a good contrast between the ripeness and a line of acidity that gives a steely, textured backbone. The end combines the two characters, a ripe, full aftertaste cut with a touch of steel. Drink from 2017.",Mont de Milieu Premier Cru,42,95,Burgundy,Chablis,,Domaine Pinson 2013 Mont de Milieu Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pinson-2013-mont-milieu-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Pinson
,White,France,"This is a powerful, ripe wine, touched by its wood aging while having rich yellow fruits and a dense structure. Nervous tension comes from the acidity and the strongly mineral texture. It's a magnificent wine that needs aging, so drink from 2019.",,307,95,Burgundy,Corton-Charlemagne,,Domaine Méo-Camuzet 2013  Corton-Charlemagne,https://www.winemag.com/buying-guide/domaine-meo-camuzet-2013-chardonnay-corton-charlemagne/,Chardonnay,2013,Domaine Méo-Camuzet
13.5,Red,Australia,"When the alcohol levels are reined in to appropriate levels, this can be one of Australia's top Shiraz. The 2012 is a stunning example of balance and finesse, combining youthful scents of cassis and toasty oak with floral elements. There's ample weight and texture yet silky elegance at the same time, while already complex notes of orange pekoe and black currant are sure to gain even more with five or 10 years of cellaring. Drink 2020–2030.",Georgia's Paddock,85,95,Victoria,Heathcote,,Jasper Hill 2012 Georgia's Paddock Shiraz (Heathcote),https://www.winemag.com/buying-guide/jasper-hill-2012-georgias-paddock-shiraz-syrah-shiraz-heathcote/,Shiraz,2012,Jasper Hill
13,White,France,"While not in the official canon of Grand Crus, La Moutonne is definitely in grand cru territory, a parcel that is divided between Les Preuses and Vaudésir. The 2012 is very structured, dense and textured, with a strongly tannic character packed with minerality. Time will bring out its fruit and richness. Drink from 2019.",Domaine Long-Depaquit La Moutonne Grand Cru,,95,Burgundy,Chablis,,Albert Bichot 2012 Domaine Long-Depaquit La Moutonne Grand Cru  (Chablis),https://www.winemag.com/buying-guide/albert-bichot-2012-domaine-long-depaquit-la-moutonne-grand-cru-chardonnay-chablis/,Chardonnay,2012,Albert Bichot
13.5,White,France,"There was less than half the normal production of this flagship white in 2013. However, the wine conveys the rich character that is associated with this powerful cuvée. It has density, ripe structure and a background of toast and honey. The wine needs to age for several years, drink from 2020.",,120,95,Burgundy,Corton-Charlemagne,,Louis Latour 2013  Corton-Charlemagne,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-corton-charlemagne/,Chardonnay,2013,Louis Latour
14.5,Red,Italy,"Fragrant blue flower, perfumed berry, leather, cake spice and a balsamic note are some of the scents you'll find on this gorgeous, forward Barolo. The delicious palate offers raspberry, wild cherry, cinnamon, white pepper clove and tobacco. Ripe, polished tannins make this already accessible but it will also age well for a decade or more. Enjoy 2016–2023.",Cannubi,90,95,Piedmont,Barolo,,Damilano 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/damilano-2011-cannubi-nebbiolo-barolo/,Nebbiolo,2011,Damilano
13,White,France,"This apple-crisp wine has tight acidity and touches of wood rounded out by yellow fruits. It is ripe and very full, the nervy, mineral character contrasting with the richness that is now developing. It will age slowly, so don't drink before 2020.",Valmur Grand Cru,97,95,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2013 Valmur Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2013-valmur-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Christian Moreau Père et Fils
,Red,Italy,"This beautiful wine opens with aromas of ripe dark berry, scorched earth, mint, menthol and a balsamic note. The vibrant palate boasts juicy red cherry, black raspberry, sweet pipe tobacco, baking spice, grilled herb and a hint of game. It's still young and nervous, with tightly wound but refined tannins and firm acidity. Give it time to fully develop. Drink 2020–2031.",Brunate,135,95,Piedmont,Barolo,,Giuseppe Rinaldi 2011 Brunate  (Barolo),https://www.winemag.com/buying-guide/giuseppe-rinaldi-2011-brunate-nebbiolo-barolo/,Nebbiolo,2011,Giuseppe Rinaldi
14,Red,Italy,"Aromas of underbrush, leather, flint, wild berry and a balsamic note mingle in the glass. The structured palate delivers dried cherry, crushed raspberry, grilled herb and anise alongside firm, fine-grained tannins and fresh acidity. Hold for additional complexity; drink 2018–2035.",Black Label,90,95,Piedmont,Carema,,Ferrando 2010 Black Label  (Carema),https://www.winemag.com/buying-guide/ferrando-2010-black-label-nebbiolo-carema/,Nebbiolo,2010,Ferrando
12.5,Red,Germany,"Another stand out among a lineup of stunning German Pinot Noir, this sultry, sexy wine balances ripe, ruddy black cherry and berry flavors with a vivacious acidic edge. It's bristling and bright, finishing on a deep, mineral tone. Drinks beautifully now, but is structured enough to develop well through 2020 at least.",Blauer Schulen,41,95,Baden,,,Ziereisen 2010 Blauer Schulen Spätburgunder (Baden),https://www.winemag.com/buying-guide/ziereisen-2010-blauer-schulen-pinot-noir-spatburgunder-baden/,Spätburgunder,2010,Ziereisen
13,Red,Italy,"Alpine herb, underbrush, pressed rose petal, dried berry and a balsamic note are some of the aromas you'll find in this elegant Nebbiolo. It's still remarkably youthful, with bright red cherry, fresh raspberry, clove, white pepper and mineral flavors accented by notes of rosemary and sage. It's impeccably balanced, with tightly wound but fine-grained tannins and bright acidity that support the bright flavors and vibrant edge. Drink 2018–2031.",,32,95,Piedmont,Gattinara,,Vallana 2006  Gattinara,https://www.winemag.com/buying-guide/vallana-2006-nebbiolo-gattinara/,Nebbiolo,2006,Vallana
13,White,France,"This is the coolest and freshest of the Grand Cru vineyards. The wine is tight, steely with a nervy core of acidity that gives it a textured, structured character. It is full of energy, crisp, packed with apples and citrus and needing several years aging. Drink from 2020.",Valmur Grand Cru,105,95,Burgundy,Chablis,,William Fèvre 2013 Valmur Grand Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-valmur-grand-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
13.5,White,France,"This is a beautiful wine, full of ripe yellow fruits, steely acidity and a juicy character that comes from the apple and apricot fruit flavors. While there is a firm layer of toast from the wood aging, the wine is rich, tight and full of acidity. This structured wine needs many years, so drink from 2020.",,,95,Burgundy,Bâtard-Montrachet,,Louis Latour 2013  Bâtard-Montrachet,https://www.winemag.com/buying-guide/louis-latour-2013-chardonnay-batard-montrachet/,Chardonnay,2013,Louis Latour
14.5,Red,Italy,"Underbrush, truffle, ripe red berry, violet and pipe tobacco aromas emerge on this beautiful, structured red. The delicious, full-bodied palate shows ripe black cherry, fleshy raspberry, star anise, ground pepper and clove framed in ripe, velvety tannins. A generous, gorgeous wine.",Pajorè,59,95,Piedmont,Barbaresco,,Rizzi 2011 Pajorè  (Barbaresco),https://www.winemag.com/buying-guide/rizzi-2011-pajore-nebbiolo-barbaresco/,Nebbiolo,2011,Rizzi
12,White,US,"This is one of the most expensive white wines on the Central Coast, and it's mighty good, with aromas of cheese rind, lime pith, slate and tiny bits of Marcona almond and oak smoke. It's laser-focused on the chalky, mineral-laden palate, with poached apples in the midpalate and lemon peels and tangerine rinds throughout.",Bentrock,90,95,California,Central Coast,Sta. Rita Hills,Sandhi 2013 Bentrock Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2013-bentrock-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Sandhi
13.5,White,France,"This is a textured, steely wine with considerable acidity as much as fruit. Tight and with green apple and green plum characters, this structured wine has a salty, chalky texture. Tasting of the soil, it needs to age. Drink from 2018.",Les Blanchots Grand Cru,,95,Burgundy,Chablis,,Domaine Laroche 2012 Les Blanchots Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-blanchots-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
15.9,Red,US,"This substantial wine will age beautifully through 2023, so structured and elegant it is behind its layers and layers of coconut fritter, vanilla and strawberry-raspberry jam. Beguiling in floral violets and lavender, it has streaks of black pepper too, ending in a dream-like trance of earthy dust.",Monte Rosso Vineyard,47,95,California,Sonoma,Sonoma Valley,Carlisle 2013 Monte Rosso Vineyard Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/carlisle-2013-monte-rosso-vineyard-zinfandel-sonoma-valley/,Zinfandel,2013,Carlisle
13,White,France,"This 2011 is an aristocratic wine, with a mineral character that is now rounding out. Yellow and green fruits mingle with some tannins and a steely core. It will age for several years more, so drink from 2018.",Domaine Long-Depaquit La Moutonne Grand Cru,,95,Burgundy,Chablis,,Albert Bichot 2011 Domaine Long-Depaquit La Moutonne Grand Cru  (Chablis),https://www.winemag.com/buying-guide/albert-bichot-2011-domaine-long-depaquit-la-moutonne-grand-cru-chardonnay-chablis/,Chardonnay,2011,Albert Bichot
14.5,Red,Italy,"Dark berry, mint, menthol and a balsamic note are just some of the aromas you'll get on this gorgeous wine. The full-bodied palate delivers ripe black cherry, clove, ground pepper and anise alongside firm, refined tannins. Give it time to fully develop. Drink 2019–2026.",Bricco Boschis,80,95,Piedmont,Barolo,,Cavallotto 2011 Bricco Boschis  (Barolo),https://www.winemag.com/buying-guide/cavallotto-2011-bricco-boschis-nebbiolo-barolo/,Nebbiolo,2011,Cavallotto
13,White,France,"From ripe fruits, in the Pinson style, this is a rich, generous and concentrated wine. There is great fruitiness from the ripe apricot and pear flavors, cut with acidity to give an edge of freshness. Spice and fragrant acidity mark the finish.",Fourchaume Premier Cru,42,95,Burgundy,Chablis,,Domaine Pinson 2013 Fourchaume Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pinson-2013-fourchaume-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Pinson
13,White,France,"This is a very precise wine, steely and mineral. It has a smoky, flinty character that fits the image of an age-worthy Chablis. Under this texture lies the potential of delicious fruitiness, fresh and packed with sliced apple and quince flavors. Drink this wine from 2018.",Vaulorent Premier Cru,,95,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Vaulorent Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-vaulorent-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
12,White,US,"Lime and apple blossoms, gray slate, wet chalk, a touch of struck match and an ever-so-slight lemon-butter element converge on a wondrous nose in this Rajat Parr-Sashi Moorman winner. Once sipped, the tight citrus hits first, but then come approachable white flowers, golden pears and a touch of ghee and vanilla on the back end.",Mt. Carmel,55,95,California,Central Coast,Sta. Rita Hills,Sandhi 2013 Mt. Carmel Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/sandhi-2013-mt-carmel-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Sandhi
13,White,France,"A very mineral, flinty character comes through the powerful texture of this rich, dense wine. The ripest, almost honeyed fruit is cut by lime, lemon and orange peel. It is a complex wine for aging; drink from 2019.",Drouhin-Vaudon Les Clos Grand Cru,95,95,Burgundy,Chablis,,Joseph Drouhin 2013 Drouhin-Vaudon Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/joseph-drouhin-2013-vaudon-clos-grand-cru-chardonnay-chablis/,Chardonnay,2013,Joseph Drouhin
13.5,Red,Germany,"A stunner amidst an increasingly competitive set of German Pinot Noir, this lavishly berried, rich wine is full of nuance and complexity. Deep, ripe black-fruit flavors are accented by rose petals and game. Bristling acidity and taut, grippy tannins lend structure and depth. It drinks beautifully now, but is bound to improve through 2021 and beyond.",Trocken,50,95,Pfalz,,,Ökonomierat Rebholz 2011 Trocken Spätburgunder (Pfalz),https://www.winemag.com/buying-guide/okonomierat-rebholz-2011-trocken-pinot-noir-spatburgunder-pfalz/,Spätburgunder,2011,Ökonomierat Rebholz
13,White,France,"From vines on the sunny side of the vineyard, this wine is richly textured and structured, full of generous yellow and white fruits, spice and layers of wood aging. It has a honeyed character, typical of 2013, with a tight, taut, crisp acidity at the end. Drink this strongly structured wine from 2019.",Vaudésir Grand Cru,90,95,Burgundy,Chablis,,William Fèvre 2013 Vaudésir Grand Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-vaudesir-grand-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
13.5,White,France,"Perfumed and floral, this is a wine with weight and richness. There is a lot of structure here, concentrated rich yellow and white fruits giving a textured and mineral wine. It comes from a property vinified by Drouhin for 70 years. The wine is for aging; drink from 2019.",Marquis de Laguiche Morgeot Premier Cru,132,95,Burgundy,Chassagne-Montrachet,,Joseph Drouhin 2013 Marquis de Laguiche Morgeot Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/joseph-drouhin-2013-marquis-laguiche-morgeot-premier-cru-chardonnay-chassagne-montrachet/,Chardonnay,2013,Joseph Drouhin
13,White,France,"This wine has a rich, fat, almost buttery character. Certainly the acidity is there, although it has a warm, summer feel. The structure typical of Les Clos is all there as well, giving concentration and density. At the end spice goes with the extreme freshness of the citrus aftertaste. Drink from 2020.",Les Clos Grand Cru,106,95,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2013-clos-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Christian Moreau Père et Fils
13.5,White,France,"This wine, from the Les Clos Grand Cru vineyard, is a flagship for Laroche. It is richer than the producer's regular Les Clos offering, bringing roundness and a fullness to the mineral, textured character. It's open, ripe although it needs aging. Drink from 2018.",La Réserve de l'Obédience Les Clos Grand Cru,,95,Burgundy,Chablis,,Domaine Laroche 2012 La Réserve de l'Obédience Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-reserve-lobedience-clos-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13,White,France,"This rich, generous and soft wine has a ripe feel along with plenty of acidity. The freshness is cushioned by ripe yellow and pear fruit flavors. It has power as well as minerality, and a touch of toast comes through at the end. Drink from 2018.",Grenouilles Grand Cru,69,95,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Grenouilles Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-grenouilles-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
20,Fortified,Portugal,"The sweetest of the Madeira single-variety wines, this Bual is still laced with intense acidity. That brightness is contrasted by the toffee and caramel flavors, yielding a wine that is superrich while remaining so fresh at the end. This fine wine is ready to drink.",Colheita,50,95,Madeira,,,Blandy's 2002 Colheita Bual (Madeira),https://www.winemag.com/buying-guide/blandys-2002-colheita-madeira-bual-madeira/,Bual,2002,Blandy's
,Red,Germany,"Rose petal and violets persist throughout this complex, deeply nuanced Pinot Noir. The palate is richly berried, but swathed in a musky, earthy perfume that's intoxicating. Bristling acidity and fine, filigreed tannins round out a long finish. Stunning now, but likely to integrate its subtleties further through at least 2025.",Bienenberg R Erste Lage GG,103,95,Baden,,,Bernhard Huber 2010 Bienenberg R Erste Lage GG Spätburgunder (Baden),https://www.winemag.com/buying-guide/bernhard-huber-2010-bienenberg-r-erste-lage-gg-pinot-noir-spatburgunder-baden/,Spätburgunder,2010,Bernhard Huber
21,Port/Sherry,Portugal,"The age of this very fine old tawny is obvious from the old gold color. At 50 years, though, it still has amazingly impressive fruit and great depth of flavor. Acidity and spice are allied to dried apricot, raisins and a terrific concentration. This attractive, masterful wine is totally ready to drink.",Very Old Single Harvest Tawny,300,96,Port,,,Taylor Fladgate 1965 Very Old Single Harvest Tawny  (Port),https://www.winemag.com/buying-guide/taylor-fladgate-1965-very-old-single-harvest-tawny-port-blend-port-port/,Port,1965,Taylor Fladgate
13,White,France,"This wine brings out the structure inherent in this vineyard. Tensely textured with young fruits that have a touch of bitterness, the wine offers kiwi and green plum flavors given a more exotic character with some mango. It's a deeply structured wine that needs to age. Drink from 2018.",Les Clos Grand Cru,73,96,Burgundy,Chablis,,Domaine Pinson 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pinson-2013-clos-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Pinson
13,White,France,"This wine has weight, structure and richness. Spice comes from wood aging while the texture is concentrated and dense. It's powerful, full of apple and crisp pear flavors that are tight and firm. There is a dusty, almost tannic character to this powerful wine that is still young. Drink from 2018.",Les Clos Grand Cru,,96,Burgundy,Chablis,,Domaine Laroche 2012 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-clos-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13,White,France,"From a vineyard that once belonged to the charitable Hospices de Chablis, this is a superrich wine for a Chablis, powered both by acidity and by beautiful ripe fruits. It is bright and tight in character, although it is the richness and the density of the wine that shows most strongly. Drink this powerful wine from 2020.",Les Clos Grand Cru Cuvée Clos des Hospices,142,96,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2013 Les Clos Grand Cru Cuvée Clos des Hospices  (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2013-clos-grand-cru-cuvee-clos-hospices-chardonnay-chablis/,Chardonnay,2013,Domaine Christian Moreau Père et Fils
14.5,Red,Italy,"Initially shy and brooding, it eventually reveals a potpourri of aromas, including forest floor, graphite, wild berry, mint, rose and a balsamic note. The palate delivers layers of ripe red cherry, black raspberry, tobacco, ground pepper, menthol and cinnamon alongside youthfully assertive but ripe tannins. Drink 2019–2031.",Cannubi Boschis,165,96,Piedmont,Barolo,,Sandrone 2011 Cannubi Boschis  (Barolo),https://www.winemag.com/buying-guide/sandrone-2011-cannubi-boschis-nebbiolo-barolo/,Nebbiolo,2011,Sandrone
13,White,France,"This wine has weight, richness and an intense texture and structure that brings tannins and a firm background to the generous yellow fruits, ripe apples and crisp green plums. The wine is still very young, needing several years. Drink from 2019.",Vaudésir Grand Cru,62,96,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Vaudésir Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-vaudesir-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
14.5,Red,Italy,"Scorched earth, ripe berry, underbrush, ground pepper, leather and a balsamic note are just some of the aromas you'll find on this superb Barolo. The young, tight palate delivers rich black cherry, baking spice, licorice and tobacco while firm, velvety tannins provide the framework. A mineral vein energizes the finish. It already shows a great depth of flavors but it's still young and assertive. Hold to let this unwind and develop complexity. Drink 2021–2031.",Bussia Bricco Visette,79,96,Piedmont,Barolo,,Attilio Ghisolfi 2011 Bussia Bricco Visette  (Barolo),https://www.winemag.com/buying-guide/attilio-ghisolfi-2011-bussia-bricco-visette-nebbiolo-barolo/,Nebbiolo,2011,Attilio Ghisolfi
14.5,Red,Italy,"Succulent wild cherry, black raspberry, rose, violet, licorice, chopped mint, ground pepper and tobacco are just some of the aromas and flavors you'll find on this delicious, structured Barolo. A backbone of firm, velvety tannins and bright acidity support the juicy flavors. Drink 2018–2030.",Briccolina,149,96,Piedmont,Barolo,,Rivetto 2010 Briccolina  (Barolo),https://www.winemag.com/buying-guide/rivetto-2010-briccolina-nebbiolo-barolo/,Nebbiolo,2010,Rivetto
14.5,Red,Italy,"A hallmark bottling from one of Serralunga's prime vineyard sites, this gorgeous Barolo has structure, breeding and class. It opens with classic aromas of perfumed berry, leather, forest floor, tobacco and a balsamic note while the impeccable palate delivers wild cherry, crushed raspberry, strawberry, chopped herb, white pepper and licorice. It's still tight and tannic so give it time to fully develop to is full, amazing potential. Drink 2023–2033.",Vigna Rionda,131,96,Piedmont,Barolo,,Luigi Oddero & Figli 2008 Vigna Rionda  (Barolo),https://www.winemag.com/buying-guide/luigi-oddero-figli-2008-vigna-rionda-nebbiolo-barolo/,Nebbiolo,2008,Luigi Oddero & Figli
13.5,White,France,"With its great richness, the wine is opulent, generous and full of powerful fruits. The wood aging and the toastiness have done nothing to diminish the yellow fruit and crisp apple flavors. It's an impressive and concentrated wine that will age for many years. Drink from 2020.",,370,96,Burgundy,Bâtard-Montrachet,,Louis Jadot 2013  Bâtard-Montrachet,https://www.winemag.com/buying-guide/louis-jadot-2013-chardonnay-batard-montrachet/,Chardonnay,2013,Louis Jadot
13,White,France,"All the Fèvre vines are at the top of this vineyard, giving very structured, long-lived wines. This is certainly an age-worthy wine, tightly coiled and nervy, with a strong mineral note at its heart. Lemon and quince flavors are caught up in the complex structure. Drink from 2020.",Les Clos Grand Cru,115,96,Burgundy,Chablis,,William Fèvre 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-clos-grand-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
20,Fortified,Portugal,"The intense combination of ripe, sweet fruit and amazing acidity that is Madeira is so evident in this wine. It has mature wood-aged acidity that cuts through the demerara sugar and smoky, toasty character, resulting in a wine that is totally memorable. Drink now.",,220,96,Madeira,,,Blandy's 1973 Verdelho (Madeira),https://www.winemag.com/buying-guide/blandys-1973-spanish-white-verdelho-madeira/,Verdelho,1973,Blandy's
13.5,White,France,"This is a beautiful wine with elegant fruits that reflect a strong sense of minerality. It is crisp, although that is just a surface quality to a wine that has such depth. Toast flavors round out the intense fruits, giving a light spice and butter to this powerful wine. Drink from 2020.",Les Demoiselles,476,97,Burgundy,Chevalier-Montrachet,,Louis Jadot 2013 Les Demoiselles  (Chevalier-Montrachet),https://www.winemag.com/buying-guide/louis-jadot-2013-demoiselles-chardonnay-chevalier-montrachet/,Chardonnay,2013,Louis Jadot
13,White,France,"This young wine is all magnificent structure. It is intense, with fruit and acidity given richness by the powerful texture and tense tannins. The dense symphony of ripe fruits is kept in check by the structure. This wine needs many years; drink from 2019.",Les Clos Grand Cru,69,97,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-clos-grand-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
13,White,France,"Fermented and aged in six-year old wood for 24 months, this is a richly spicy wine. The wood is there to smell and taste, but it is the rich fruit that speaks. Yellow fruits are given weight by the mineral backdrop, while layers of acidity instill freshness. Drink this complex wine from 2018.",Cuvée Authentique Les Clos Grand Cru,95,97,Burgundy,Chablis,,Domaine Pinson 2012 Cuvée Authentique Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pinson-2012-cuvee-authentique-clos-grand-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Pinson
14,Red,Italy,"This stunning wine is all about extreme elegance and subtlety. It opens with aromas of wild red berry, rose petal, sweet baking spice and a whiff aromatic herb while the focused palate delivers red cherry, crushed raspberry, licorice, pipe tobacco and white pepper. A firm backbone of polished tannins and vibrant acidity gives it an age-worthy structure. It's loaded with finesse and should develop even more complexity over time. Drink 2018–2033.",Cà d'Morissio Riserva,595,99,Piedmont,Barolo,,Mascarello Giuseppe e Figlio 2008 Cà d'Morissio Riserva  (Barolo),https://www.winemag.com/buying-guide/mascarello-giuseppe-e-figlio-2008-ca-dmorissio-riserva-nebbiolo-barolo/,Nebbiolo,2008,Mascarello Giuseppe e Figlio
11.5,Sparkling,Spain,"Scattered, dusty, yeasty aromas of mustard and apple are less than welcoming. This feels choppy and strained, with vanilla and white-fruit flavors.",Brut,13,80,Catalonia,Cava,,Conde de Subirats NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/conde-de-subirats-nv-brut-sparkling-cava-222341/,Sparkling Blend,,Conde de Subirats
14,Red,Chile,"This wine is volatile and grassy on the nose, and extremely horsey. Odd flavors of mango and pineapple are way out of place, and the finish tastes of bad tobacco.",Gran Reserva,14,80,Colchagua Valley,,,Viu Manent 2012 Gran Reserva Malbec (Colchagua Valley),https://www.winemag.com/buying-guide/viu-manent-2012-gran-reserva-malbec-colchagua-valley/,Malbec,2012,Viu Manent
12,Sparkling,Spain,"This Cava is so heavily oaked that it smells savory and saucy, with almost no fruit to speak of. Woody flavors are barrel-dominated, and so is the monotonous finish.",Brut Nature,17,80,Catalonia,Cava,,Torre Oria NV Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/torre-oria-nv-brut-nature-sparkling-cava-222756/,Sparkling Blend,,Torre Oria
13,Red,Spain,"The aroma is stalky and leathery on the nose. The palate is grabby, with sulfuric, bitter flavors of uncomplicated berry fruits. This is 65% Bobal and 35% Tempranillo.",Ananto,9,80,Levante,Utiel-Requena,,Sierra Norte 2012 Ananto Red (Utiel-Requena),https://www.winemag.com/buying-guide/sierra-norte-2012-ananto-red-utiel-requena/,Red Blend,2012,Sierra Norte
12,Red,France,"This wine has been too heavily extracted, giving a series of tough tannins and a hard edge without the fruit to balance things out. It is a blend of 50% Cabernet Sauvignon and 25/25 Merlot and Cabernet Franc.",La Vieille Cour de Seguin,9,81,Bordeaux,Bordeaux,,Château de Seguin 2013 La Vieille Cour de Seguin  (Bordeaux),https://www.winemag.com/buying-guide/chateau-de-seguin-2013-vieille-cour-red-bordeaux/,Bordeaux-style Red Blend,2013,Château de Seguin
,Red,France,"Brambles and undergrowth aromas give this wine a curious character reflected in the wild strawberry flavors that are not linked to the tannins. This seven-acre Thienpont family property is run by Jan, who has several wine projects, and Florian, who came to wine as a chef.",,,81,Bordeaux,Francs Côtes de Bordeaux,,Château La Marotte 2013  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-marotte-2013-red-francs-cotes/,Bordeaux-style Red Blend,2013,Château La Marotte
,Red,France,"All dry tannin and bramble aromas, this wine is a tough proposition. François Maurin and son Raphael handle the organic vineyards and wine fermented in stainless steel.",,13,81,Bordeaux,Francs Côtes de Bordeaux,,Château la Croix Blanche 2013  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-croix-blanche-2013-red-francs-cotes/,Bordeaux-style Red Blend,2013,Château la Croix Blanche
13,Red,France,"This wine has too much extraction to allow the fruit to develop. It will soften out, although not enough. It is an 80% Merlot and 20% Cabernet Sauvignon blend.",,18,81,Bordeaux,Bordeaux Supérieur,,Château de Marsan 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-marsan-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château de Marsan
13.5,White,Chile,"Yeasty, bland, unconvincing aromas make for an unremarkable opening. This is flabby and broken on the palate, with yeasty flavors of canned peas.",Reserva,10,81,Elqui Valley,,,Falernia 2014 Reserva Sauvignon Blanc (Elqui Valley),https://www.winemag.com/buying-guide/falernia-2014-reserva-sauvignon-blanc-elqui-valley/,Sauvignon Blanc,2014,Falernia
14.2,Red,US,"From a certified organic, dry-farmed vineyard, this wine exudes an overabundance of rustic earth without finding a rightful companion in fruit, with just the merest hint of allspice underplayed on the finish.",Exuberance Reserve Estate,69,82,California,Sonoma,Sonoma County,Canihan 2012 Exuberance Reserve Estate Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/canihan-2012-exuberance-reserve-estate-pinot-noir-sonoma-county/,Pinot Noir,2012,Canihan
12.5,Red,Spain,"Stalky, leathery aromas deal only a modest amount of raspberry and plum scents. This Bobal-Cabernet Sauvignon blend is raw, lean and light in feel, with choppy, herbal cherry and currant flavors.",Winemaker's Selection,8,82,Levante,Valencia,,Castillo de Liria 2014 Winemaker's Selection Red (Valencia),https://www.winemag.com/buying-guide/castillo-liria-2014-winemakers-selection-red-valencia/,Red Blend,2014,Castillo de Liria
,Red,France,"This old-vine wine shows signs of rotten fruit, certainly aromatically. On the palate, it is tight with dark tannins and a hard, extracted edge. It is hard to tell if it could soften. This property liess in both the Castillon and Franc appellations. Wine is vinified plot by plot.",Cuvée Prevenche,15,82,Bordeaux,Castillon Côtes de Bordeaux,,Château Terrasson 2013 Cuvée Prevenche  (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-terrasson-2013-cuvee-prevenche-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château Terrasson
13.5,Red,US,"With a smoked char aftertaste, this wine is lacking in fruit and fairly simple. A weediness could be interpreted as cedar or dried herb, but teeter-totters on the borderline.",,9,82,California,Sonoma,Alexander Valley,Kirkland Signature 2012 Cabernet Sauvignon (Alexander Valley),https://www.winemag.com/buying-guide/kirkland-signature-2012-cabernet-sauvignon-sonoma-alexander-valley/,Cabernet Sauvignon,2012,Kirkland Signature
12,Sparkling,Spain,"Gassy, bready apple aromas are dull and unfocused. This is flat in texture, with a low bubble bead. Flavors of yellow mustard, rhubarb and apple finish briny.",Brut Nature Vintage,13,82,Catalonia,Cava,,Torre Oria NV Brut Nature Vintage Sparkling (Cava),https://www.winemag.com/buying-guide/torre-oria-nv-brut-nature-vintage-sparkling-cava/,Sparkling Blend,,Torre Oria
13,Red,France,This wine has a jammy character with acidity that is unbalanced. Wine is made in cement tanks and aged in cement tanks and new and up to three-year-old French oak barrels.,,14,82,Bordeaux,Castillon Côtes de Bordeaux,,Château Dina 2013  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-dina-2013-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château Dina
12.5,Red,France,Red cherry aromas lead to a wine that is curiously structured with firm tannins and jammy fruit that is not in balance. “Natur” means the winemaker did not add sulfites during wine production.,Natur,18,82,Bordeaux,Bordeaux,,Château Penin 2013 Natur  (Bordeaux),https://www.winemag.com/buying-guide/chateau-penin-2013-natur-merlot-bordeaux/,Merlot,2013,Château Penin
12,Sparkling,Spain,"Bland, candied aromas are modest on the nose. Heavy and borderline cloying, this tastes of sugary cherry and peach.",Cordon Rosado,12,82,Catalonia,Cava,,Freixenet NV Cordon Rosado Sparkling (Cava),https://www.winemag.com/buying-guide/freixenet-nv-cordon-rosado-sparkling-cava-222459/,Sparkling Blend,,Freixenet
13.5,Red,Chile,"Reduced, sulfuric aromas are shaky and rubbery. This is flat, heavy and clumsy on the palate, while obtuse flavors of flabby black fruits and oak finish charred.",,13,82,Central Valley,,,Doña Catalina 2012 Malbec (Central Valley),https://www.winemag.com/buying-guide/dona-catalina-2012-malbec-central-valley/,Malbec,2012,Doña Catalina
11.5,Sparkling,Spain,"Pickled and nutty on the nose, the palate brings little nuance in briny, savory flavors of cidery apples.",Glaç Brut Nature,31,82,Catalonia,Cava,,Maria Casanovas NV Glaç Brut Nature Sparkling (Cava),https://www.winemag.com/buying-guide/maria-casanovas-nv-glac-brut-nature-sparkling-cava-222329/,Sparkling Blend,,Maria Casanovas
14.5,Red,US,A bitter green element to this otherwise medium-sized wine detracts from any of its fruit.,,25,82,California,Sonoma,Russian River Valley,Taft Street 2013 Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/taft-street-2013-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Taft Street
12.5,White,US,"This smells savory, like celery and cucumber, then lime chimes in, yet it tastes sugary and sweet. It's a good drinkable wine but with a split personality.",,14,82,California,North Coast,North Coast,Abbeyville 2013 Fumé Blanc (North Coast),https://www.winemag.com/buying-guide/abbeyville-2013-sauvignon-blanc-fume-north-coast/,Fumé Blanc,2013,Abbeyville
,Red,France,"The new wood and spice flavors still show in this wine. A dry, woody character is still keeping the fruit back. Black coffee flavors show that there was heavy extraction. This 20-acre property is one of four in the greater Saint-Émilion area owned by the Lannoye family.",,20,82,Bordeaux,Castillon Côtes de Bordeaux,,Château Moulin de  Clotte 2012  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-moulin-clotte-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Moulin de  Clotte
13,Red,France,"High levels of acidity give this wine a tight, eye-watering character. The fruit was probably not ripe.",,15,82,Bordeaux,Bordeaux Supérieur,,Château Bellevue Peycharneau 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-bellevue-peycharneau-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Bellevue Peycharneau
12.8,Red,France,"This wine is dry, firm with chocolate and bitter extraction flavors. It's likely to remain dry.",,30,82,Bordeaux,Bordeaux Supérieur,,Château Lacombe Cadiot 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-lacombe-cadiot-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Lacombe Cadiot
,Red,France,"This wine has too much tannin for its own good. It's tough and bitter, showing wood and extraction. In this difficult Bordeaux vintage, the vineyard produced less than half what is normal.",La Favorite,45,82,Bordeaux,Blaye Côtes de Bordeaux,,Château Frédignac 2013 La Favorite  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-fredignac-2013-favorite-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Frédignac
12.5,Red,France,"You need to work hard to find the fruit in this 100% Merlot. It is tough, only hinting at acidity and black currant flavors.",,13,82,Bordeaux,Bordeaux,,Château Queyssard 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-queyssard-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Queyssard
12.5,Red,France,"Tannins mask the light fruitiness in this blend of 45% Merlot, 45% Cabernet Sauvignon and 10% Cabernet Franc. It seems extracted, with the producer attempting to get too much out of the fruit in a lean year.",,13,83,Bordeaux,Bordeaux,,Château Bellevue la Randée 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-bellevue-randee-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Bellevue la Randée
13.5,Red,France,"Toast aromas precede layers of wood flavors that give the wine a tough, dry, spicy character that masks the fruit.",Heritage,15,83,Bordeaux,Bordeaux Supérieur,,Château Lamothe-Vincent 2013 Heritage  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-lamothe-vincent-2013-heritage-red-superieur/,Bordeaux-style Red Blend,2013,Château Lamothe-Vincent
,Red,France,"A jammy character to this wine jars with the dry tannins. It is extracted, with a firm, bitter character. A Châteaux Solidaires wine.",,,83,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Cabut 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-cabut-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Haut Cabut
12,Rose,US,"Made from a majority of Cabernet Sauvignon grapes, followed by Merlot and a curious 1% of Sauvignon Blanc, this penny-colored wine is herbal in jalapeño and not terribly fruit-forward. It's extremely low in terms of alcohol and finishes diluted.",,26,83,California,Sonoma,Knights Valley,Delectus 2014 Rosé (Knights Valley),https://www.winemag.com/buying-guide/delectus-2014-rose-sonoma-knights-valley/,Rosé,2014,Delectus
12.5,White,Spain,"This Godello is almost like water in color, while the nose is neutral and fruitless. A dilute, scattershot palate shows bland, oxidized flavors of bready white fruits.",,19,83,Galicia,Ribeira Sacra,,Adrás 2013 Godello (Ribeira Sacra),https://www.winemag.com/buying-guide/adras-2013-spanish-white-godello-ribeira-sacra/,Godello,2013,Adrás
10,Sparkling,Spain,"Grassy aromas mark the nose. This is foamy and awkward on the palte, with briny apricot, lychee and papaya flavors finish.",Marina Espumante Brut Chardonnay-Merseguera-Macabeo 10°,16,83,Levante,Alicante,,Bocopa NV Marina Espumante Brut Chardonnay-Merseguera-Macabeo 10° Sparkling (Alicante),https://www.winemag.com/buying-guide/bocopa-nv-marina-espumante-brut-chardonnay-merseguera-macabeo-10-sparkling-alicante/,Sparkling Blend,,Bocopa
11.5,Sparkling,Spain,"Briny, minerally, dusty aromas of white currant and crushed vitamins set up a foamy, lazy palate. Salty flavors of apple and persimmon finish flat, with a briny aftertaste.",Brut Nature,14,83,Catalonia,Cava,,Biutiful NV Brut Nature Macabeo-Chardonnay (Cava),https://www.winemag.com/buying-guide/biutiful-nv-brut-nature-white-blend-macabeo-chardonnay-cava/,Macabeo-Chardonnay,,Biutiful
,Red,France,"This lean wine, all acidity and tannins, has a severe character that is not likely to go away. The estate has been handed down from mother to daughter for seven generations and now owned by enologist Marie Laure Latorre. It was named for the Merlot plot planted on 08/11/99, the date of the last total solar eclipse seen in France.",L'Eclipse,25,83,Bordeaux,Castillon Côtes de Bordeaux,,Château le Sanctuaire 2012 L'Eclipse  (Castillon Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-le-sanctuaire-2012-leclipse-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château le Sanctuaire
13.4,White,US,"Nothing in this modest and medium-bodied wine is a turnoff, so it will be fine for an outdoor occasion or a big party where the wine is not really the focus. The flavors do include some subtle vanilla and butter notes and the texture is rich and soothing.",,12,83,California,California Other,California,Oak and Vine 2012 Chardonnay (California),https://www.winemag.com/buying-guide/oak-vine-2012-chardonnay-other/,Chardonnay,2012,Oak and Vine
11,Rose,France,"This sweet rosé is light, with some attractive ripe strawberry flavors. Grapefruit acidity gives it a fresher side, lifting the bright, fruity aftertaste. Drink now.",Demoiselle Bleue,15,83,Loire Valley,Cabernet d'Anjou,,Alliance Loire 2014 Demoiselle Bleue  (Cabernet d'Anjou),https://www.winemag.com/buying-guide/alliance-loire-2014-demoiselle-bleue-rose-cabernet-danjou/,Rosé,2014,Alliance Loire
13,Red,Spain,"Raisin is the primary fruit aroma on this stewy, overaoaked Bobal. On the palate, the wine is flabby, with buttery oak and hollow, baked berry notes.",Niche,13,83,Levante,Valencia,,Torre Oria 2013 Niche Bobal (Valencia),https://www.winemag.com/buying-guide/torre-oria-2013-niche-spanish-red-bobal-valencia/,Bobal,2013,Torre Oria
13.8,White,US,"While not very full bodied, this tastes rich and heavy like fruit syrup. Pear, apple and banana flavors coat the mouth with a touch of sweetness and a rounded texture.",,12,83,California,Central Valley,Lodi,Sand Point 2013 Chardonnay (Lodi),https://www.winemag.com/buying-guide/sand-point-2013-chardonnay-central-valley-lodi/,Chardonnay,2013,Sand Point
12,Sparkling,Spain,"Yeasty, bready aromas sit on top of mild tropical fruit scents. This has a soft, muddled feel and flavors of vanilla and banana.",Brut,10,83,Catalonia,Cava,,Torre Oria NV Brut Sparkling (Cava),https://www.winemag.com/buying-guide/torre-oria-nv-brut-sparkling-cava-222753/,Sparkling Blend,,Torre Oria
11.5,White,US,"The aromas are quite light for the variety, with the off-dry flavors lending some appeal.",Made with Organic Grapes,13,83,Washington,Columbia Valley,Columbia Valley (WA),Snoqualmie 2014 Made with Organic Grapes Gewürztraminer (Columbia Valley (WA)),https://www.winemag.com/buying-guide/snoqualmie-2014-made-with-organic-grapes-gewurztraminer-columbia-valley-wa/,Gewürztraminer,2014,Snoqualmie
13.5,Red,Chile,"Stalky aromas are green and low on pleasantries. This has a sticky, dense feel, with flavors of char, sweet plastic, peppery berry and weeds. An oaky, herbal finish tastes candied and feels hot.",Reserva Espiritu de Los Andes Estate Bottled,12,83,Maipo Valley,,,Santa Alicia 2014 Reserva Espiritu de Los Andes Estate Bottled Merlot (Maipo Valley),https://www.winemag.com/buying-guide/santa-alicia-2014-reserva-espiritu-los-andes-estate-bottled-merlot-maipo-valley/,Merlot,2014,Santa Alicia
12.5,Red,Spain,"This Monastrell opens with resiny, lactic aromas and a strong note of rubber. It's big, blocky and chunky in feel, while the flavor profile revolves around briny plum and rubber.",Ponsalet Jove,16,83,Levante,Valencia,,Daniel Belda 2013 Ponsalet Jove Monastrell (Valencia),https://www.winemag.com/buying-guide/daniel-belda-2013-ponsalet-jove-mourvedre-monastrell-valencia/,Monastrell,2013,Daniel Belda
12.5,Red,US,"This basic table wine is dry, with plummy aromas and rather neutral fruit flavors. It is light bodied but with a touch of drying tannin and dusty, slightly herbal flavors that come out on the finish.",,22,83,California,California Other,California,Cuboid 2012 Cabernet Sauvignon (California),https://www.winemag.com/buying-guide/cuboid-2012-cabernet-sauvignon-other/,Cabernet Sauvignon,2012,Cuboid
11,Red,France,"Light in color, this tight, stalky wine is a blend of Pinot Noir, Cabernet Franc and Pineau d'Aunis. It comes from a region that is probably too cool for red wines, showing an herbal character that suggests underripe grapes. The wine might show better in a warmer vintage.",César de Vendôme,12,83,Loire Valley,Coteaux du Vendômois,,Cave Cooperative du Vendômois 2013 César de Vendôme Red (Coteaux du Vendômois),https://www.winemag.com/buying-guide/cave-cooperative-vendomois-2013-cesar-vendome-red-coteaux-vendomois/,Red Blend,2013,Cave Cooperative du Vendômois
14.8,Red,US,"Peppery plums, wet tea bags and sour anise aromas combine on a slightly odd nose. The palate is tannic and grippy, with black fruits, dried herbs, fresh asphalt and turned earth flavors.",Winemaker's Reserve,40,83,California,South Coast,Temecula Valley,Callaway 2011 Winemaker's Reserve Syrah (Temecula Valley),https://www.winemag.com/buying-guide/callaway-2011-winemakers-reserve-shiraz-syrah-syrah-south-coast-temecula-valley/,Syrah,2011,Callaway
12.5,Red,France,"This 60% Merlot and 40% Cabernet Franc blend is very fruity and fresh, balancing dry tannins and attractive red fruit flavors. It is light, still tight with its structure. Drink from 2016.",,10,83,Bordeaux,Bordeaux,,Château Buisson-Redon 2013  Bordeaux,https://www.winemag.com/buying-guide/chateau-buisson-redon-2013-red-bordeaux/,Bordeaux-style Red Blend,2013,Château Buisson-Redon
13.5,Red,US,"This sustainably grown Arroyo Seco wine has a very reluctant nose that eventually gives off some red-purple fruits. The palate offers a bit more, with cranberry and some slate.",,22,83,California,Central Coast,Monterey,Carmel Road 2013 Pinot Noir (Monterey),https://www.winemag.com/buying-guide/carmel-road-2013-pinot-noir-central-coast-monterey/,Pinot Noir,2013,Carmel Road
7,Sparkling,Spain,"Musky tropical-fruit aromas carry the nose. The palate is exceedingly foamy and rough, while short flavors of clover, papaya and nutmeg turn bitter then hollow on the finish.",Marina Espumante F° Espumoso de Fermentación Natural,15,83,Levante,Alicante,,Bocopa NV Marina Espumante F° Espumoso de Fermentación Natural Moscatel (Alicante),https://www.winemag.com/buying-guide/bocopa-nv-marina-espumante-f-espumoso-fermentacion-natural-muscat-moscatel-alicante/,Moscatel,,Bocopa
13,Red,France,"This is a light 100% Merlot wine, with tangy red berry fruits. Tight and mineral with high levels of acidity, it is not for aging, so drink now.",Intense,13,83,Bordeaux,Bordeaux,,Château Lamothe-Vincent 2013 Intense  (Bordeaux),https://www.winemag.com/buying-guide/chateau-lamothe-vincent-2013-intense-merlot-bordeaux/,Merlot,2013,Château Lamothe-Vincent
13.5,Red,France,"This wine is tough, extracted and still very bitter. The fruit is there, well behind the tannic front in this Merlot/Malbec blend. Give the wine until 2017 and decant although it is likely to remain tough. A Châteaux Solidaires wine.",,,83,Bordeaux,Blaye Côtes de Bordeaux,,Château Haut Prieur 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-haut-prieur-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Haut Prieur
13,Red,France,"Very young, very crisp and bright, this purple colored wine is all about red currant fruitiness. The tannins just emphasize this freshness.",Nouveau,12,83,Beaujolais,Beaujolais,,Mommessin 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/mommessin-2015-nouveau-gamay-beaujolais/,Gamay,2015,Mommessin
12,White,US,"Aromas of herbs, jasmine and peach are followed by off-dry pear and peach flavors. There's not much complexity here but it provides easy drinking enjoyment.",,25,83,Washington,Columbia Valley,Columbia Valley (WA),Black Box 2014 Riesling (Columbia Valley (WA)),https://www.winemag.com/buying-guide/black-box-2014-riesling-columbia-valley-wa/,Riesling,2014,Black Box
12,Sparkling,Spain,Mealy apple aromas lead the nose. This basic brut has a soda-like feel and candied flavors of lemon and lime.,Extra Dry,10,83,Catalonia,Cava,,Segura Viudas NV Extra Dry Sparkling (Cava),https://www.winemag.com/buying-guide/segura-viudas-nv-extra-dry-sparkling-cava-222473/,Sparkling Blend,,Segura Viudas
12.5,Red,France,"With soft tannins and fresh fruits, this light, crisp wine has a red fruit-flavored character that is intense in its acidity. Drink now.",Roc des Chevaliers,12,83,Bordeaux,Bordeaux Supérieur,,Producta Vignobles 2013 Roc des Chevaliers  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/producta-vignobles-2013-roc-chevaliers-red-superieur/,Bordeaux-style Red Blend,2013,Producta Vignobles
13.8,Red,US,"There's a lifeless, generic quality to this wine that steals the variety's more common sense of joy and earthy red fruit, but it suffices as general red wine.",Signature Selection,20,83,California,Sonoma,Russian River Valley,Pedroncelli 2013 Signature Selection Pinot Noir (Russian River Valley),https://www.winemag.com/buying-guide/pedroncelli-2013-signature-selection-pinot-noir-sonoma-russian-river-valley/,Pinot Noir,2013,Pedroncelli
11.5,Red,France,"This wine is way too light, too fresh and without much in the way of structure. Green fruit and acidity are dominant with just hints of red fruits.",Demoiselle Bleue,15,83,Loire Valley,Bourgueil,,Alliance Loire 2014 Demoiselle Bleue Cabernet Franc (Bourgueil),https://www.winemag.com/buying-guide/alliance-loire-2014-demoiselle-bleue-cabernet-franc-bourgueil/,Cabernet Franc,2014,Alliance Loire
13,Red,France,"This wine is heavy with tannins as well as raspberry-flavored fruit, with an edge of bitterness at the back. The blend is 50/50 Merlot and Cabernet Sauvignon. Drink now.",,,83,Bordeaux,Bordeaux Clairet,,Château Maison Noble 2014  Bordeaux Clairet,https://www.winemag.com/buying-guide/chateau-maison-noble-2014-red-clairet/,Bordeaux-style Red Blend,2014,Château Maison Noble
,Red,France,This wine has fresh acidity and attractive black currant fruit flavors. They are given a hard ride by the dark and bitter tannins and dry texture. This is a Carreau family wine.,,14,83,Bordeaux,Blaye Côtes de Bordeaux,,Château Les Petits Arnaud 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-petits-arnaud-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Les Petits Arnaud
14.5,Red,US,"This ripe, semisweet wine has oodles of fruit flavors, full body and a richness that's well suited for chocolate desserts or a cheese course.",Winemaker's Blend,24,84,California,California Other,California,Schmitz 24 Brix 2013 Winemaker's Blend Red (California),https://www.winemag.com/buying-guide/schmitz-24-brix-2013-winemakers-blend-red-other/,Red Blend,2013,Schmitz 24 Brix
13,Red,Spain,"Mixed berry aromas are perfumed and come with exotic notes of cinnamon stick. This feels a bit rough and bumpy, with choppy acidity. Oaky, candied flavors of raspberry are briny and medicinal, while the finish is resiny from the oak treatment.",Tintoralba Higueruela,12,84,Central Spain,Almansa,,Santa Quiteria 2012 Tintoralba Higueruela Garnacha Tintorera (Almansa),https://www.winemag.com/buying-guide/santa-quiteria-2012-tintoralba-higueruela-other-red-garnacha-tintorera-almansa/,Garnacha Tintorera,2012,Santa Quiteria
14.5,Red,Chile,"Jammy blueberry notes greet you on the nose. The palate feels heavy and blocky, while raisin, prune and other overripe flavors, yet settles on an herbal and baked-fruit finish. The 2012 vintage was one of Chile's hottest in years, and this shows it.",1865 Single Vineyard,20,84,Maule Valley,,,San Pedro 2012 1865 Single Vineyard Malbec (Maule Valley),https://www.winemag.com/buying-guide/san-pedro-2012-1865-single-vineyard-malbec-maule-valley/,Malbec,2012,San Pedro
12,White,France,"While this wine has fruit and a juicy apple flavor, it also displays a less attractive earthy character. This may decrease after a few more months in bottle.",Domaine Vetriccie,19,84,Corse,,,Union de Vignerons de l'Île de Beauté 2014 Domaine Vetriccie Vermentino (Corse),https://www.winemag.com/buying-guide/union-vignerons-lile-beaute-2014-domaine-vetriccie-italian-white-vermentino-corse/,Vermentino,2014,Union de Vignerons de l'Île de Beauté
13.5,Red,US,"This light to medium-bodied wine offers lively fruit flavors like red cherries and raspberries. It has a crisp mouthfeel and and even balance between flavor, acidity and moderate tannins. It goes down easily.",,8,84,California,California Other,California,Twisted 2013 Merlot (California),https://www.winemag.com/buying-guide/twisted-2013-merlot-other/,Merlot,2013,Twisted
13,White,Chile,"Pungent, sweaty aromas include match stick and green citrus. Flavors of citrus, melon and green apple mark the palate and finish pithy and bitter, with strong pyrazines.",Reserva,14,84,Casablanca Valley,,,Morandé 2014 Reserva Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/morande-2014-reserva-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Morandé
13,Red,France,"Bright purple in color, this wine is full of banana flavors and has a tight, tannic backdrop. It's rich, although the berry fruitiness is muted. Surprisingly, it seems to be a wine that needs to age a few months. Maybe a New Year's celebration?",Nouveau,12,84,Beaujolais,Beaujolais,,Paul Durdilly 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/paul-durdilly-2015-nouveau-gamay-beaujolais/,Gamay,2015,Paul Durdilly
13.8,White,US,"This wine starts out quite reductive but opens to reveal aromas of fig and citrus. It drinks off dry, with the flavors seeming dilute.",Dineen Vineyard,15,84,Washington,Columbia Valley,Yakima Valley,Locus 2014 Dineen Vineyard Semillon (Yakima Valley),https://www.winemag.com/buying-guide/locus-2014-dineen-vineyard-semillon-semillon-columbia-valley-yakima/,Sémillon,2014,Locus
13,White,US,"Fruity and slightly herbal aromas and flavors give a tasty character to this light-bodied and slightly sweet wine. It has an agreeable, uncomplicated fruitiness and a soft texture.",,7,84,California,California Other,California,Domino 2014 Pinot Grigio (California),https://www.winemag.com/buying-guide/domino-2014-pinot-grigio-gris-grigio-other/,Pinot Grigio,2014,Domino
12,White,France,"A wine that is finely balanced, poised between an herbaceous character and riper fruits and lively acidity. This is a wine to drink young and fresh.",,11,84,Bordeaux,Bordeaux Blanc,,Château Roc de Minvielle 2014  Bordeaux Blanc,https://www.winemag.com/buying-guide/chateau-roc-minvielle-2014-white-blanc/,Bordeaux-style White Blend,2014,Château Roc de Minvielle
,Red,France,"This wine is concentrated, with fruit that seems too ripe. Jammy berry flavors are mixed in with dry tannins and a firm backdrop. It's solid, although not quite balanced. The estate was founded in 1967 by Philippe Raguenot; daughters Emmanuelle and Marie-Pierre took over in 1997.",,17,84,Bordeaux,Blaye Côtes de Bordeaux,,Château des Tourtes 2012  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-tourtes-2012-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château des Tourtes
,Red,France,"Ripe and jammy with attractive soft fruits and acidity, this wine has crushed strawberry and light spice flavors. Drink from late 2016. MACIF, a mutual insurance company, bought the estate in the 1980s and restored the vineyards and beautiful château. The estate manager is Fredéric Dubois and consultant is Georges Pauli.",,,84,Bordeaux,Castillon Côtes de Bordeaux,,Château de Belcier 2013  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-belcier-2013-red-castillon-cotes/,Bordeaux-style Red Blend,2013,Château de Belcier
,Red,France,"This wine has fruit but it is overwhelmed by the darkly tannic structure. It is concentrated and dense, with signs of extraction giving a hard edge. The Aubert family has been on the Bordeaux Right Bank for two centuries and currently owns six estates. Consulting oenologist is Michel Rolland.",,12,84,Bordeaux,Castillon Côtes de Bordeaux,,Château Lagrave Aubert 2012  Castillon Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-lagrave-aubert-2012-red-castillon-cotes/,Bordeaux-style Red Blend,2012,Château Lagrave Aubert
,Red,France,"Perfumed strawberry aromas show well. On the palate, this wine is fruity, jammy in texture with good balancing acidity. The tannins still need to soften, so drink from 2017.",,,84,Bordeaux,Francs Côtes de Bordeaux,,Château Godard 2013  Francs Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-godard-2013-red-francs-cotes/,Bordeaux-style Red Blend,2013,Château Godard
13.5,Red,France,"While there are firm tannins, this wine also has plenty of fresh black currant fruits. Acidity and a crisp texture give it a lift and brightness. Drink this 100% Merlot from 2016 when the tannins have softened.",Premium,23,84,Bordeaux,Bordeaux Supérieur,,Château Donjon de Bruignac 2013 Premium  (Bordeaux Supérieur),https://www.winemag.com/buying-guide/chateau-donjon-bruignac-2013-premium-merlot-superieur/,Merlot,2013,Château Donjon de Bruignac
,Red,France,"Heavy wood aromas from new French oak barrels show equally strongly as dark chocolate flavors on the palate from this 50/50 Merlot/Malbec blend. The wine, tiny production from 2.5 acres, is all wood, very firm and tough. Only the acidity suggests a potential fruitiness. This estate has been in the Noël family since 1800.",Excellence,28,84,Bordeaux,Blaye Côtes de Bordeaux,,Château Tour Saint-Germain 2012 Excellence  (Blaye Côtes de Bordeaux),https://www.winemag.com/buying-guide/chateau-tour-saint-germain-2012-excellence-red-blaye-cotes/,Bordeaux-style Red Blend,2012,Château Tour Saint-Germain
12.5,Rose,France,"Made from Cabernet Franc, this light sunset-pink-colored wine has a rounded character. A touch of caramel fills out the palate and cuts down on the acidity. Red fruits and an orange tang leave a fresh taste. Drink now.",Domaine de la Lysardière,15,84,Loire Valley,Chinon,,Alliance Loire 2014 Domaine de la Lysardière Rosé (Chinon),https://www.winemag.com/buying-guide/alliance-loire-2014-domaine-lysardiere-rose-chinon/,Rosé,2014,Alliance Loire
11,Sparkling,France,"A sweet sparkling wine that is fresh and clean, this comes from the south of France. The light, crisp character with some acidity leaves a fresh aftertaste. This is a new release from Barton & Gustier.",NectaRosé,20,84,France Other,Vin Mousseux,,Barton & Guestier NV NectaRosé Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/barton-guestier-nv-nectarose-sparkling-vin-mousseux/,Sparkling Blend,,Barton & Guestier
12.5,Red,France,"This is a ripe, smoky wine, with rich berry fruits and acidity. Tangy spice partners with a fresh fruity character that shoots through the wine, giving a refreshing character with only the lightest tannins. Drink now.",Petit Bourgeois,13,84,Loire Valley,Val de Loire,,Henri Bourgeois 2013 Petit Bourgeois Cabernet Franc (Val de Loire),https://www.winemag.com/buying-guide/henri-bourgeois-2013-petit-cabernet-franc-val/,Cabernet Franc,2013,Henri Bourgeois
11.5,Sparkling,Spain,"Pickled, briny aromas of citrus and berry fruits are modest. On the palate, this is soft and low on acidity. Flavors of raspberry, cherry and red currant are mild, with a touch of bitterness.",Brut Rose,14,84,Catalonia,Cava,,Biutiful NV Brut Rose Garnacha (Cava),https://www.winemag.com/buying-guide/biutiful-nv-brut-rose-grenache-garnacha-cava/,Garnacha,,Biutiful
14,Red,Chile,"Flat boysenberry and plum aromas are jammy and a bit floral. This feels clipped and rugged, with reedy plum and raspberry flavors that finish short.",Grand Reserve,15,84,Cachapoal Valley,,,Château Los Boldos 2013 Grand Reserve Syrah (Cachapoal Valley),https://www.winemag.com/buying-guide/chateau-los-boldos-2013-grand-reserve-shiraz-syrah-syrah-cachapoal-valley/,Syrah,2013,Château Los Boldos
12.5,Red,France,"This firm, smoky wine with fine tannins and ripe fruit is developing well, allowing the berry fruits to come through the structure. Give this wine until late 2016.",,25,84,Bordeaux,Bordeaux Supérieur,,Château Laronde Désormes 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-laronde-desormes-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Laronde Désormes
12,White,France,"This crisp, fruity wine is fresh with citrus, grapefruit and an attractive zesty texture. Aromatic and bright, it is ready to drink now, clean and fragrant.",,12,84,Bordeaux,Bordeaux Blanc,,Cap Royal 2014  Bordeaux Blanc,https://www.winemag.com/buying-guide/cap-royal-2014-sauvignon-blanc-blanc/,Sauvignon Blanc,2014,Cap Royal
13,Red,France,"This Burgundy-based négociant house has produced a ripe, soft and fruity wine. Showing plenty of red cherry flavors and a young, fresh texture, this wine is bright and exuberant.",Nouveau,12,84,Beaujolais,Beaujolais,,Bouchard Aîné & Fils 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/bouchard-aine-fils-2015-nouveau-gamay-beaujolais/,Gamay,2015,Bouchard Aîné & Fils
13.5,Red,France,"Too much extraction has given this wine a dry character. It does have juicy red fruits underneath and these should come out as the wine ages. It is likely, though, always to be a dry wine.",,25,84,Bordeaux,Bordeaux Supérieur,,Château Barreyre 2013  Bordeaux Supérieur,https://www.winemag.com/buying-guide/chateau-barreyre-2013-red-superieur/,Bordeaux-style Red Blend,2013,Château Barreyre
12.5,Red,France,"While this wine has a strong tannic structure, it also offers plenty of ripe fruit. Acidity is kept in its place, giving freshness allied to warm berries. Drink this attractive wine from 2016.",Mission St. Vincent,12,84,Bordeaux,Bordeaux,,Producta Vignobles 2013 Mission St. Vincent  (Bordeaux),https://www.winemag.com/buying-guide/producta-vignobles-2013-mission-st-vincent-red-bordeaux/,Bordeaux-style Red Blend,2013,Producta Vignobles
14,Red,Spain,"Charred, blackened aromas of mint, licorice and burnt tire overshadow the wine's black-fruit components. This feels thick and dense, with chewy weight. Medicinal, herbal flavors of black fruits are peppery and a bit green, while mint and cough drop notes control the finish of this 85% Garnacha Tintorera and 15% Monastrell blend.",,10,84,Central Spain,Almansa,,Niel Santofimia 2013 Red (Almansa),https://www.winemag.com/buying-guide/niel-santofimia-2013-red-almansa/,Red Blend,2013,Niel Santofimia
12.5,Red,France,"This is just recognizably Pinot Noir, full of tannins with a tight edge. Bitter cherry flavors and very fresh acidity give a mineral flavor that is only just showing juiciness. Drink from 2016.",,19,84,France Other,Vin de Savoie,,Les Rocailles 2014 Pinot Noir (Vin de Savoie),https://www.winemag.com/buying-guide/rocailles-2014-pinot-noir-vin-savoie/,Pinot Noir,2014,Les Rocailles
11,White,US,"Apple and pear notes have a slightly savory tone in this brisk, lemony dry Riesling. Throughout a tasting of two samples, there are lingering tones of rubber and struck matches that blow off gradually with aeration.",Randolph O'Neill Vineyard,25,84,New York,Finger Lakes,Cayuga Lake,Silver Thread 2014 Randolph O'Neill Vineyard Riesling (Cayuga Lake),https://www.winemag.com/buying-guide/silver-thread-2014-randolph-oneill-vineyard-riesling-finger-lakes-cayuga-lake/,Riesling,2014,Silver Thread
12.2,White,US,"Sweet green apple, lemon and lime notes meld in this off-dry Riesling, somewhat evocative of green Jolly Rancher's candy. Whiffs of smoke and nuts add a savory dimension to this brisk, easy drinking wine. Drink now.",,20,84,New York,Finger Lakes,Seneca Lake,Ventosa 2013 Riesling (Seneca Lake),https://www.winemag.com/buying-guide/ventosa-2013-riesling-finger-lakes-seneca-lake/,Riesling,2013,Ventosa
14.5,Red,US,"This juicy red wine offers thick layers of black pepper and blueberry around sturdy oak. However, its opulent beginnings start to thin on the midpalate, veering into sour flavors and a touch of heat.",,37,84,California,Napa,Napa Valley,V. Sattui 2012 Malbec (Napa Valley),https://www.winemag.com/buying-guide/v-sattui-2012-malbec-napa-valley/,Malbec,2012,V. Sattui
14.5,Red,US,"Dark, dry and puckering with a stewed plum aroma and flavor, this wine offers a depth of tannin and herbal notes. A blend of 70% Cabernet Sauvignon, 22% Cabernet Franc and 8% Merlot, it spent 20 months in French oak.",Bellarina,22,84,California,Sonoma,Knights Valley,Ehret 2010 Bellarina Meritage (Knights Valley),https://www.winemag.com/buying-guide/ehret-2010-bellarina-bordeaux-style-red-blend-meritage-sonoma-knights-valley/,Meritage,2010,Ehret
12.5,Rose,France,"Soft, ripe and fruity, this spicy wine has attractive acidity. It offers a light texture, pepper and a bite of orange zest at the end.",Juliette,13,84,France Other,Mediterranée,,Domaine de la Sanglière 2014 Juliette Rosé (Mediterranée),https://www.winemag.com/buying-guide/domaine-sangliere-2014-juliette-rose-mediterranee/,Rosé,2014,Domaine de la Sanglière
13,Red,US,"A very deep red color catches the attention. Next, strong, wild aromas like smoke and black rubber lead to a rather fruity but still firm and tannic texture. The flavors are more like blackberries and blueberries, but the overall effect is slightly viscous.",,9,84,California,California Other,California,Cocobon 2013 Red (California),https://www.winemag.com/buying-guide/cocobon-2013-red-other/,Red Blend,2013,Cocobon
13.5,Red,Chile,"Herbal berry aromas include a heavy dose of spent coffee grinds and oak. This has an edgy, hard mouthfeel and oaky flavors of plastic and vanilla that sit on top of herbal berry notes. A creamy finish maintains the wine's oaky theme.",,13,84,Central Valley,,,Doña Isadora 2012 Carmenère (Central Valley),https://www.winemag.com/buying-guide/dona-isadora-2012-carmenere-central-valley/,Carmenère,2012,Doña Isadora
13.3,Rose,US,"All Merlot, this pale-pink wine offers aromas of herbs, grass and cherry. Though the label suggests otherwise, it drinks off dry, with pit-fruit flavors.",Dry,18,84,Washington,Columbia Valley,Ancient Lakes,Cave B 2014 Dry Rosé (Ancient Lakes),https://www.winemag.com/buying-guide/cave-b-2014-dry-rose-columbia-valley-ancient-lakes/,Rosé,2014,Cave B
7,Sparkling,Spain,"Briny lemon-lime aromas are simplistic. This blend of Moscatel and Merseguera is foamy, while good acidity keeps it on a level plane. Ripe, sweet flavors of lychee, honeydew and mango are pure Moscato, while acidity from the Mersequera helps this along.",Tarima,12,84,Levante,Alicante,,Volver 2014 Tarima Sparkling (Alicante),https://www.winemag.com/buying-guide/volver-2014-tarima-sparkling-alicante/,Sparkling Blend,2014,Volver
11,Sparkling,US,"A sparkling wine made from a majority Zinfandel with 4% Petite Sirah, this is a curious experiment that's dark red-purple in color and plummy sweet, with a minimum of effervescence and a dearth of acidity.",Rockpile Zin,35,84,California,Sonoma,Rockpile,Rock Wall 2012 Rockpile Zin Zinfandel (Rockpile),https://www.winemag.com/buying-guide/rock-wall-2012-rockpile-zin-zinfandel-sonoma-rockpile/,Zinfandel,2012,Rock Wall
8.17,White,US,"This is a straightforward quaffer. Aromas of herbs, jasmine and stone fruit lead to sugary-sweet fruit flavors.",Late Harvest,10,84,Washington,Washington Other,Washington,Washington Hills 2014 Late Harvest Riesling (Washington),https://www.winemag.com/buying-guide/washington-hills-2014-late-harvest-riesling-other/,Riesling,2014,Washington Hills
12.5,Red,France,"Forward red fruits give a good beginning to this light and fruity blend of Merlot, Cabernet Franc and Cabernet Sauvignon. It is crisp with red currant flavors and layers of acidity. Drink now.",Château Les Vergnes,13,84,Bordeaux,Bordeaux,,Univitis 2013 Château Les Vergnes  (Bordeaux),https://www.winemag.com/buying-guide/univitis-2013-chateau-vergnes-red-bordeaux/,Bordeaux-style Red Blend,2013,Univitis
13,White,Chile,"Petroleum aromas and a low overall fruit quotient make for a challenged bouquet. This feels round and basic, with short, simple, limited flavors of white fruits and melon. Mild orange notes and bitterness steer the finish.",Reserva Guardián,12,84,Casablanca Valley,,,Mancura 2014 Reserva Guardián Sauvignon Blanc (Casablanca Valley),https://www.winemag.com/buying-guide/mancura-2014-reserva-guardian-sauvignon-blanc-casablanca-valley/,Sauvignon Blanc,2014,Mancura
9.5,Sparkling,France,"Medium sweet, fruity and with a sugar-water character, this is a bubbly, frothy pink wine for the summer. The acidity keeps everything fresh and crisp.",Rosé Initial Demi-Sec,29,84,France Other,Vin Mousseux,,Pink Frog NV Rosé Initial Demi-Sec Sparkling (Vin Mousseux),https://www.winemag.com/buying-guide/pink-frog-nv-rose-initial-demi-sec-sparkling-vin-mousseux/,Sparkling Blend,,Pink Frog
11.5,Sparkling,Spain,"Aromas of rhubarb, herbs and strawberry mark the nose. This feels solid and mostly fresh, while flavors of pickled rhubarb and briny plum come with sugary sweetness in front of a salty finish.",Brut Rose,13,84,Catalonia,Cava,,Conde de Subirats NV Brut Rose Sparkling (Cava),https://www.winemag.com/buying-guide/conde-de-subirats-nv-brut-rose-sparkling-cava-222344/,Sparkling Blend,,Conde de Subirats
13,Red,France,"A deep purple color gives this wine an immediately exuberant appearance. It's ripe on the palate, with soft tannins to contrast a fresh black cherry tone. Lively acidity carries the finish.",Nouveau,10,84,Beaujolais,Beaujolais,,Henry Fessy 2015 Nouveau  (Beaujolais),https://www.winemag.com/buying-guide/henry-fessy-2015-nouveau-gamay-beaujolais/,Gamay,2015,Henry Fessy
,Red,France,Jammy fruits conflict with a firm tannic structure. This wine is not yet balanced and needs a lighter touch. Producer is Jean Paul Barre.,,20,84,Bordeaux,Blaye Côtes de Bordeaux,,Château Saint-Urban 2013  Blaye Côtes de Bordeaux,https://www.winemag.com/buying-guide/chateau-saint-urban-2013-red-blaye-cotes/,Bordeaux-style Red Blend,2013,Château Saint-Urban
12.5,White,France,"Lemon and spice make this a fruity while textured wine. It tastes like the chalk soil from which it comes, very mineral and flinty. This wine is all fruit now and will broaden out from 2016.",Les Grenettes,15,84,Loire Valley,Touraine,,Domaine Beauséjour 2014 Les Grenettes Sauvignon Blanc (Touraine),https://www.winemag.com/buying-guide/domaine-beausejour-2014-grenettes-sauvignon-blanc-touraine/,Sauvignon Blanc,2014,Domaine Beauséjour
13,Rose,France,"This is soft, strawberry flavored and fresh. It's a fine young, fruity rosé that seems such an obvious style to make as a Nouveau. It has light acidity and a soft aftertaste.",Nouveau Rosé,13,84,Beaujolais,Beaujolais Rosé,,Vignerons de Bel Air 2015 Nouveau Rosé Rosé (Beaujolais Rosé),https://www.winemag.com/buying-guide/vignerons-bel-air-2015-nouveau-rose-rose/,Rosé,2015,Vignerons de Bel Air
13.8,Red,US,"This wine is a field blend of Syrah, Mourvèdre and Grenache from Bishop's vineyard. Aromas of herbs, berry, cumin and wet copper penny are followed by smooth-feeling dark berry flavors with a tart, mesquite-filled finish.",Bishop's Block,29,84,Washington,Columbia Valley,Ancient Lakes,Crayelle Cellars 2013 Bishop's Block Red (Ancient Lakes),https://www.winemag.com/buying-guide/crayelle-cellars-2013-bishops-block-red-columbia-valley-ancient-lakes/,Rhône-style Red Blend,2013,Crayelle Cellars
12.7,White,US,"Sourced from the vineyard's original 1970 planting, this is a succulent, dense, captivating wine. Scents of pollen, honey, tea and apricot lead into a mouthful of similar flavors. The tastes of apricot jam show tremendous concentration and length. It's a gorgeous effort that should continue to age and evolve now through at least 2030.",Maresh Vineyard Old Vine,30,94,Oregon,Willamette Valley,Dundee Hills,Harper Voit 2014 Maresh Vineyard Old Vine Riesling (Dundee Hills),https://www.winemag.com/buying-guide/harper-voit-2014-maresh-vineyard-old-vine-riesling-willamette-valley-dundee-hills/,Riesling,2014,Harper Voit
14,Red,Italy,"Menthol, dark berry, violet and cake spice aromas lead the way on this striking wine. It's still young and nervous, with tight tannins, but it also shows black cherry, white pepper, clove and mocha. Firm, velvety tannins and bright acidity provide the backbone. Drink 2018–2027.",Mantico,50,93,Piedmont,Barbaresco,,Bersano 2012 Mantico  (Barbaresco),https://www.winemag.com/buying-guide/bersano-2012-mantico-nebbiolo-barbaresco/,Nebbiolo,2012,Bersano
14.9,Red,South Africa,"Winemaker: Louis Nel. Earthy notes of dried savory herbs, cigar box spice, singed fynbos and oak lead the charge on the nose of this wine, with supporting fruit tones of black cherry, berry and currant grounding the core. The mouthfeel is lush and dense, with a crushed-velvet texture that frames the rich black fruit. The finish is long and evolving, starting with a jammy preserve flavor that transitions to chocolate-covered cherry and finally lands on spicy notes of charred espresso bean, toasted oak and sweet spice. Drink 2020–2025.",Cape Winemakers Guild Living in the Past,,93,Stellenbosch,,,Louis Nel 2010 Cape Winemakers Guild Living in the Past Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/louis-nel-2010-cape-winemakers-guild-living-in-past-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2010,Louis Nel
14.5,White,US,"There's a sharp element of lime rind and brie cheese skin at first sniff of this wine, but the nose quickly softens into white peach elements. Once sipped, the citrus pith tightness remains, and while it doesn't veer into juicy ripeness, there are supple apple and pear fruit flavors, cut further with lemon juice on the finish.",Ashley's,37,93,California,Central Coast,Sta. Rita Hills,Fess Parker 2013 Ashley's Chardonnay (Sta. Rita Hills),https://www.winemag.com/buying-guide/fess-parker-2013-ashleys-chardonnay-central-coast-sta-rita-hills/,Chardonnay,2013,Fess Parker
13.5,White,France,"Conveying a sense of richness, this is a smooth and creamy wine with a tannic structure that emerges out of the ripe apple and pear flavors. Acidity at the end is already well integrated into the crisp texture with its touch of orange zest and minerality. Drink from 2018.",Morgeot Premier Cru,,93,Burgundy,Chassagne-Montrachet,,Louis Latour 2013 Morgeot Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/louis-latour-2013-morgeot-premier-cru-chardonnay-chassagne-montrachet/,Chardonnay,2013,Louis Latour
13,White,Portugal,"This is no ordinary Vinho Verde. With its rich Alvarinho flavors, it is a wine that can be aged. The mouthfeel is full in green plum and ripe apricot flavors, and textured by a great swathe of fresh, tangy citrus. It can be drunk now, although it will be better from 2016.",Vinha Antiga Escolha,,93,Vinho Verde,,,Provam 2012 Vinha Antiga Escolha Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/provam-2012-vinha-antiga-escolha-albarino-alvarinho-vinho-verde/,Alvarinho,2012,Provam
15,Red,Portugal,"Produced from old vines, this big and rounded wine has dark, dusty tannins that come from the concentrated fruit flavors as much as the wood. It comes from a producer whose main quinta, São Bernardo, was created in 1912. It is a dense, brooding wine that shows great weight and power. Black plum, dark berries and intense acidity are there in richness and profusion. Drink from 2018.",Encosta do Bocho Grand Reserva,,93,Douro,,,1912 Winemakers 2009 Encosta do Bocho Grand Reserva Red (Douro),https://www.winemag.com/buying-guide/1912-winemakers-2009-encosta-bocho-grand-reserva-red-douro/,Portuguese Red,2009,1912 Winemakers
14,Red,US,"Red cherries, sagebrush and darkly colored slate elements power the tight nose on this wine from an estate located just east of the Sta. Rita Hills, which owner Blair Pence is trying to expand. The palate shows cracked peppercorns, cranberry-raspberry juice, lots of fresh energy and a decent amount of tannic grip.",Fugio,56,93,California,Central Coast,Santa Barbara County,Pence 2012 Fugio Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/pence-ranch-2012-fugio-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2012,Pence
12.5,White,France,"The southern part of the Montmains vineyard has produced a smooth, rounded wine that is full of honey and apricots, with a warm texture. It's a fruity wine, soft and demanding to be drunk now, with citric freshness at the end.",Butteaux Premier Cru,,92,Burgundy,Chablis,,Jean-Marc Brocard 2013 Butteaux Premier Cru  (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2013-butteaux-premier-cru-chardonnay-chablis/,Chardonnay,2013,Jean-Marc Brocard
14.9,Red,US,"Coming from a vineyard named after the patron saint of night watchmen, this wine offers luxurious purple aromas of blackberry-vanilla sauce and dark chocolate. The palate is sticky and singing with coffee, milk chocolate and dried cherries, showing plenty of deep tannins and boisterous acidity that will make this bottling last a while.",St. Peter of Alcantara Vineyard,29,92,California,Central Coast,Paso Robles,Seven Angels 2012 St. Peter of Alcantara Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/seven-angels-2012-st-peter-alcantara-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Seven Angels
14,Red,Italy,"This elegantly structured wine opens with aromas of black plum, mocha, Mediterranean herbs and a hint of scorched earth. The round, enveloping palate doles out ripe black cherry, blackberry, cinnamon and white pepper, while firm, silky tannins provide the framework. A fantastic wine, it's already enjoyable and will offer fine drinking over the next few years.",Terre Rare Riserva,15,92,Sicily & Sardinia,Carignano del Sulcis,,Sella & Mosca 2010 Terre Rare Riserva  (Carignano del Sulcis),https://www.winemag.com/buying-guide/sella-mosca-2010-terre-rare-riserva-carignan-carignano-carignano-sulcis/,Carignano,2010,Sella & Mosca
15,White,US,"Ripe yellow apples and peach elements are cut with lime peels and cement aromas on this blend of 46% Roussanne, 44% Grenache Blanc and 10% Viognier. It's focused and clean upon sipping, with tight pears, nectarine and white peach flavors, even showing some crushed ant tension.",Z Blanc,20,92,California,Central Coast,Santa Ynez Valley,Zaca Mesa 2012 Z Blanc White (Santa Ynez Valley),https://www.winemag.com/buying-guide/zaca-mesa-2012-z-blanc-white-central-coast-santa-ynez-valley/,Rhône-style White Blend,2012,Zaca Mesa
14,Red,Italy,"Aromas of dark berry, licorice and chopped herb lead the nose. The structured palate offers red and black cherry, clove, tobacco and a hint of orange zest alongside firm, ripe tannins. Drink 2018–2024.",Rabajà,55,92,Piedmont,Barbaresco,,Giuseppe Cortese 2012 Rabajà  (Barbaresco),https://www.winemag.com/buying-guide/giuseppe-cortese-2012-rabaja-nebbiolo-barbaresco/,Nebbiolo,2012,Giuseppe Cortese
13.5,Red,Australia,"The quality of wines emerging from the partnership of Italian winemaking consultant Alberto Antonini, Australian viticulturist Mark Walpole and U.K.-based Master of Wine David Gleave is impressive. This Shiraz boasts complex aromas of campfire, cracked pepper and cassis married to ample weight and firm, yet silky, texture. The balance is spot-on, being neither too heavy nor too light, with a crisp, long finish. Drink now–2020, possibly beyond.",,40,92,Victoria,Heathcote,,Greenstone 2012 Shiraz (Heathcote),https://www.winemag.com/buying-guide/greenstone-2012-shiraz-syrah-shiraz-heathcote/,Shiraz,2012,Greenstone
13.5,White,France,"With noticeable wood flavors, this sophisticated wine is smooth, rich and creamy. It has enough fruit to sustain all this toast, giving a wine that has a fresh line that runs right through it, passing apples and fresh apricots on the way. Drink from 2016.",Domaine Beranger,40,92,Burgundy,Pouilly-Fuissé,,Georges Duboeuf 2013 Domaine Beranger  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/georges-duboeuf-2013-domaine-beranger-chardonnay-pouilly-fuisse/,Chardonnay,2013,Georges Duboeuf
14.5,Red,South Africa,"Winemaker: Louis Strydom. Dark, dense and concentrated, this is brimming with notes of black fruit preserves, black tea, licorice and roasted cocoa nib. The creamy mouthfeel offers lush fruit flavors and fine yet gripping tannins that are resolved on the juicy, spicy oak finish. It's a well-balanced and harmonious wine that will age well through 2024.",Cape Winemakers Guild CWG,,92,Stellenbosch,,,Ernie Els 2013 Cape Winemakers Guild CWG Red (Stellenbosch),https://www.winemag.com/buying-guide/ernie-els-2013-cape-winemakers-guild-cwg-red-stellenbosch/,Red Blend,2013,Ernie Els
14.5,White,US,"This is a very tastefully done take on a more traditional, rather ripe California style of the grape, with peach-driven tropicality, buttered vanilla and a salted-lemon element on the nose. The palate shows ripe nectarine, lemon curds, lime sorbet, a pinch of dill and a tiny bit of vanilla on the finish, proving lively throughout.",,20,92,California,Central Coast,Santa Maria Valley,Brophy Clark 2013 Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/brophy-clark-2013-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Brophy Clark
14,Red,Portugal,"Made only in the best years, this flagship wine from Herdade do Zambujal is powerful, solidly tannic and packed with dark, brooding fruits. Big and dense, it has weight as well as layers of wood aging balanced against the opulent fruits and acidity. It still needs to develop, so drink from 2018.",Icon d'Azamor,120,92,Alentejano,,,Azamor 2010 Icon d'Azamor Red (Alentejano),https://www.winemag.com/buying-guide/azamor-2010-icon-dazamor-red-alentejano/,Portuguese Red,2010,Azamor
14,Red,Portugal,"This is a rich, full-bodied and finely structured wine. Named after the patriarch of the estate, it is firmly packed with dark plum and ripe blackberry fruits that are flanked by a dense texture and balanced acidity. It needs some time, so drink from 2018.",Pai Chão,50,92,Alentejano,,,Adega Mayor 2011 Pai Chão Red (Alentejano),https://www.winemag.com/buying-guide/adega-mayor-2011-pai-chao-red-alentejano/,Portuguese Red,2011,Adega Mayor
14,Red,Argentina,"Foresty, earthy aromas of leather and black fruits are rugged and a touch rustic. In the mouth, this is voluminous and chewy, with fresh acidity. Flavors of licorice, herbs, pepper, plum and blackberry finish with light herbal notes and bright acidity that will ensure a fairly long lifespan. Drink through 2024.",Catena Alta Historic Rows,55,92,Mendoza Province,Mendoza,,Bodega Catena Zapata 2012 Catena Alta Historic Rows Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2012-alta-historic-rows-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Bodega Catena Zapata
15.8,Red,US,"Inviting and complex, this is a juicy, spicy and structured Zin. It's big, bold and flavorful as one would expect, with unexpected balance and acidity. Dusty, leathery tannins wrap around black, brambly berries and black pepper, suggesting food pairings that do the same.",Rossi Ranch,46,92,California,Sonoma,Sonoma Valley,Carlisle 2013 Rossi Ranch Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/carlisle-2013-rossi-ranch-zinfandel-sonoma-valley/,Zinfandel,2013,Carlisle
14.5,Red,Italy,"Aromas of forest floor, espresso, toast, blackberry and dried Mediterranean herb lead the nose on this full-bodied, forward blend of Carignano and 10% Syrah. The round, concentrated palate doles out ripe black cherry, red currant, spiced blueberry, coffee and ground black pepper alongside a firm backbone of velvety tannins.",Mantènghja,113,92,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2010 Mantènghja Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2010-mantenghja-red-isola-nuraghi/,Red Blend,2010,Capichera
13.5,White,France,"This wine is ripe, smooth and rich. It has a generous feel to it, although never far from the more mineral, steely, terroir-driven character that makes good Pouilly-Fuissé. The top of the range from Château de Fuissé, this wine is selected from 30 different parcels giving an harmonious balance between richness and structure. Age the wine and drink from 2018.",Tête de Cru,44,92,Burgundy,Pouilly-Fuissé,,Château de Fuissé 2013 Tête de Cru  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/chateau-de-fuisse-2013-tete-cru-chardonnay-pouilly-fuisse/,Chardonnay,2013,Château de Fuissé
14.9,Red,US,"Powerful and delicious flavors are matched by bold and supportive tannins in this almost larger-than-life wine. Ripe black cherry, plum and anise flavors are nicely wrapped up in a texture that lifts and balances them for a seamless impression on the palate. The delicious fruit notes and lightly spicy nuances linger beautifully on the finish.",Morine Ranch,40,92,California,Lake County,High Valley,Shannon Ridge 2012 Morine Ranch Tempranillo (High Valley),https://www.winemag.com/buying-guide/shannon-ridge-2012-morine-ranch-tempranillo-mendocino-lake-counties-high-valley/,Tempranillo,2012,Shannon Ridge
14,Red,Portugal,"An oak-aged wine that is rich and structured as well as brilliant in its fruitiness, this has a solid core of dark tannins that give weight and density. The end, with its fresh acidity, has a lift as well as promise of further aging. Drink from 2016 and until 2022. Brothers António and Edmar Monteiro created 1912 Winemakers based on Quinta de São Bernardo vineyards first planted by the family in 1912.",Piorro Reserva,,92,Douro,,,1912 Winemakers 2009 Piorro Reserva Red (Douro),https://www.winemag.com/buying-guide/1912-winemakers-2009-piorro-reserva-red-douro/,Portuguese Red,2009,1912 Winemakers
14.3,Red,US,"Rich, balanced and complex, this offers lots of drinking pleasure. Aromas are lightly earthy and smoky, while flavors are full, layered, ripe but subtle enough to require more and more sips. The mouthfeel is the ideal combination of smooth juiciness supported by lots of fine tannins to give it a palate-cleansing effect.",,32,92,California,Sierra Foothills,Calaveras County,Allegorie 2012 Tempranillo (Calaveras County),https://www.winemag.com/buying-guide/allegorie-2012-tempranillo-sierra-foothills-calaveras-county/,Tempranillo,2012,Allegorie
12.5,White,France,"Wood and spice, as well as ripe fruit, come together in this generous wine. It does have a tight texture that will soften as it ages. What is so attractive at the moment are the beautiful acidity and crisp apple favors. It's a wine with good aging potential, so drink from 2018.",,,92,Burgundy,Chassagne-Montrachet,,Alex Gambal 2013  Chassagne-Montrachet,https://www.winemag.com/buying-guide/alex-gambal-2013-chardonnay-chassagne-montrachet/,Chardonnay,2013,Alex Gambal
14,Red,Italy,"This opens with a subtle, refined fragrance of perfumed berry, rose, violet and a whiff of sweet baking spice. On the palate, notes of roasted herb, tobacco and white pepper add depth to the core of ripe dark cherry and crushed raspberry. Bracing but refined tannins provide the framework and need time to unwind.",Basarin,38,92,Piedmont,Barbaresco,,Adriano Marco & Vittorio 2012 Basarin  (Barbaresco),https://www.winemag.com/buying-guide/adriano-marco-vittorio-2012-basarin-nebbiolo-barbaresco/,Nebbiolo,2012,Adriano Marco & Vittorio
13,White,Italy,"This 100% Vermentino opens with heady scents of Spanish broom, white wild flower, lemon blossom and citrus. The vibrant, savory palate boasts a pristine fruit purity, doling out juicy nectarine, ripe pear, lemon zest and mineral alongside refreshing acidity.",Merì,20,92,Sicily & Sardinia,Vermentino di Sardegna,,Argiolas 2014 Merì  (Vermentino di Sardegna),https://www.winemag.com/buying-guide/argiolas-2014-meri-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Argiolas
13,White,Portugal,"Made using skin contact to give extra intensity to the fruit flavor and structure, this is a ripe and full wine. It has creamed apple and pineapple flavors, with tangy acidity that bursts like berries on the palate. Drink this impressive wine from late 2016.",Contacto,,92,Vinho Verde,,,Anselmo Mendes 2014 Contacto Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2014-contacto-albarino-alvarinho-vinho-verde/,Alvarinho,2014,Anselmo Mendes
,Red,Italy,"This opens with earthy aromas of scorched topsoil, game, truffle and a whiff of cured meat. The palate offers succulent red berry, cake spice, grilled herb and tobacco alongside a backbone of bracing tannins and brisk acidity.",Marcarini,,92,Piedmont,Barbaresco,,Ca' del Baio 2012 Marcarini  (Barbaresco),https://www.winemag.com/buying-guide/ca-baio-2012-marcarini-nebbiolo-barbaresco/,Nebbiolo,2012,Ca' del Baio
14,Red,Italy,"Alluring aromas of violet, rose and dark-skinned fruit lead the way on this elegantly structured wine. The firm palate delivers young red cherry, white paper, grilled herb and pipe tobacco alongside fine-grained tannins.",Tre Stelle,60,92,Piedmont,Barbaresco,,Cascina delle Rose 2012 Tre Stelle  (Barbaresco),https://www.winemag.com/buying-guide/cascina-delle-rose-2012-tre-stelle-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina delle Rose
14.9,Red,US,"Complex and generous on the palate, this vineyard-designated varietal is surprisingly light and bright in spirit, ethereal even, offering aromas of black pepper, violets and gunpowder, hard to figure out but inviting nonetheless. On the palate, juicy plum and dark cherry provide an exuberant edge.",Rossi Ranch,38,92,California,Sonoma,Sonoma Valley,Carlisle 2013 Rossi Ranch Grenache (Sonoma Valley),https://www.winemag.com/buying-guide/carlisle-2013-rossi-ranch-grenache-sonoma-valley/,Grenache,2013,Carlisle
14.5,Red,Argentina,"Violet and floral boysenberry aromas show earthiness and leather after airing. This feels supple and deep, with just enough acidic lift. Toasty, blackened cassis and blueberry flavors show a hint of bacon, while toast, spice and chocolate flavors grace a solid finish. Drink through 2024.",,35,92,Mendoza Province,Mendoza,,Capataz 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/capataz-2012-malbec-mendoza/,Malbec,2012,Capataz
14,Red,Australia,"This wine is defined by oak from start to finish, with brown sugar and liquid-smoke notes pervading. Undoubtedly there's some fruit in support, which fills out the wine's frame and adds some firm tannins to the mix, providing for potential longevity. The only question is whether it will hold up in the long term.",The Visionary Exceptional Parcel Release,180,92,South Australia,Clare Valley,,Wakefield 2010 The Visionary Exceptional Parcel Release Cabernet Sauvignon (Clare Valley),https://www.winemag.com/buying-guide/wakefield-estate-2010-visionary-exceptional-parcel-release-cabernet-sauvignon-clare-valley/,Cabernet Sauvignon,2010,Wakefield
12.5,Red,Germany,"Elegance abounds throughout this concentrated, yet crisp, vivacious Spätburgunder (German for Pinot Noir). Juicy streaks of black plum and cherry are accented by violet, smoke and granite. Soft, powdery tannins lend plushness to a long, lingering finish.",Blauer Tschuppen,24,92,Baden,,,Ziereisen 2012 Blauer Tschuppen Spätburgunder (Baden),https://www.winemag.com/buying-guide/ziereisen-2012-blauer-tschuppen-pinot-noir-spatburgunder-baden/,Spätburgunder,2012,Ziereisen
13.6,Red,US,"The most affordable of Harper Voit's 2013 lineup, this deeply aromatic wine offers up a lush mix of rose petals and other perfumed floral scents, along with hints of rhubarb and cherry. Elegant on the palate, it's a poised and balanced wine that brings to mind the old line about Ginger Rogers doing everything Fred Astaire did, only backwards and in high heels. Here the dance includes ripe strawberries, cherries, flowers and a long, graceful encore.",Strandline,40,92,Oregon,Willamette Valley,Willamette Valley,Harper Voit 2013 Strandline Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/harper-voit-2013-strandline-pinot-noir-willamette-valley/,Pinot Noir,2013,Harper Voit
14,White,South Africa,"Winemaker: Miles Mossop. This Chenin Blanc-based wine, with 15% Clairette Blanche, has a pretty bouquet of apple flesh, white peach, honeydew, buttercup, sweet grass and a touch of beeswax. The medium-weight palate is slightly creamy, though not overdone, with ripe fruit flavors and hints of sweet spice and wood-grilled peach on the finish. Balanced and enjoyable now, but should evolve well through 2021.",Cape Winemakers Guild Saskia-Jo,,92,Swartland,,,Miles Mossop 2014 Cape Winemakers Guild Saskia-Jo White (Swartland),https://www.winemag.com/buying-guide/miles-mossop-2014-cape-winemakers-guild-saskia-jo-white-swartland/,White Blend,2014,Miles Mossop
14,Red,Italy,"Structured but sleek, this has aromas of ripe blackberry, raspberry and ground cooking spice. The full-bodied palate delivers juicy black cherry, black pepper, anise, wild herb and tobacco while ripe, polished tannins provide support. It nicely blends structure and elegance.",Riserva,27,92,Sicily & Sardinia,Cannonau di Sardegna,,Pala 2013 Riserva  (Cannonau di Sardegna),https://www.winemag.com/buying-guide/pala-2013-riserva-grenache-cannonau-cannonau-sardegna/,Cannonau,2013,Pala
13.4,White,US,"This outstanding effort offers a vanilla wrap around solid fruit flavors of white peach, yellow plum and nectarine. The texture and detail are delightful, as the wine generously fills in the finish with a hint of marzipan.",,20,92,Oregon,Willamette Valley,Willamette Valley,Ponzi 2014 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/ponzi-2014-pinot-blanc-willamette-valley/,Pinot Blanc,2014,Ponzi
14.14,Red,South Africa,"Winemaker: Neil Ellis. This blend of 75% Cabernet Sauvignon and 25% Cinsault opens with bright aromas of brambly black currant, plum, boysenberry, all dusted with hints of black pepper and licorice spice. The jammy, fruit-forward palate shows structured but not overly tight tannins and ample acidity, both of which carry through to the long, evolving finish. Drink after 2019.",Cape Winemakers Guild Insignium,,92,South Africa,,,Neil Ellis 2012 Cape Winemakers Guild Insignium Red (South Africa),https://www.winemag.com/buying-guide/neil-ellis-2012-cape-winemakers-guild-insignium-red/,Red Blend,2012,Neil Ellis
12.5,White,France,"This wine is textured and tight with delicious, refreshing acidity that is softened by a round vanilla edge. It is still young, still developing its balance and rich, honeyed fruit character. Drink this rich and stylish wine from 2017.",Vaillons Premier Cru,32,92,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
13.5,Red,Italy,"Here's a savory, focused red made with 80% Nebbiolo, 10% Croatina and 10% Vespolina that opens with aromas of dark berry, tilled soil and crushed aromatic herb. The delineated palate offers black cherry, ripe raspberry, white pepper, anise and sage alongside firm but polished tannins. It shows depth and breeding. Drink through 2025.",,30,92,Piedmont,Bramaterra,,Colombera & Garella 2011  Bramaterra,https://www.winemag.com/buying-guide/colombera-garella-2011-red-bramaterra/,Red Blend,2011,Colombera & Garella
14.5,Red,Portugal,"Pure Touriga Nacional from its home territory in the Dão, this is a rich, full-bodied, perfumed wine. Dark and complex, it is ripe and packed with black currant and berry fruits, tense acidity and dryness from wood aging. It promises a long-term future; drink from 2017.",Cabriz,30,92,Dão,,,Dão Sul 2010 Cabriz Touriga Nacional (Dão),https://www.winemag.com/buying-guide/dao-sul-2010-cabriz-portuguese-red-touriga-nacional-dao/,Touriga Nacional,2010,Dão Sul
14.5,Red,Italy,"Aromas of ripe plum, dark berry, violet, baking spice, leather and tilled earth all come together in the glass. The juicy, structured palate doles out crushed black cherry, anise, ground pepper, tobacco and a hint of chopped herb. It boasts a great depth of flavors and fruit purity, while firm, velvety tannins give it an almost creamy mouthfeel. Drink 2018–2027.",Lecinquevigne,48,92,Piedmont,Barolo,,Damilano 2011 Lecinquevigne  (Barolo),https://www.winemag.com/buying-guide/damilano-2011-le-cinquevigne-nebbiolo-barolo/,Nebbiolo,2011,Damilano
14.88,Red,South Africa,"Winemaker: Beyers Truter. Known for his work with the grape, Beyers Truter can craft a mean Pinotage, and this selection doesn't disappoint. It's brimming with layers of aromas and flavors, from cured meat and sweet smoke to violets and fynbos, all dancing around the spine of juicy wild berry and plum fruit notes. The tannins are fine but gripping, lending a robust structure to the mouthfeel. Notes of pepper, singed baking spice and sweet charred oak carry on long through the finish. Drink 2017–2023.",Cape Winemakers Guild Traildust,,92,Stellenbosch,,,Beyerskloof 2013 Cape Winemakers Guild Traildust Pinotage (Stellenbosch),https://www.winemag.com/buying-guide/beyerskloof-2013-cape-winemakers-guild-traildust-pinotage-stellenbosch/,Pinotage,2013,Beyerskloof
13.2,Red,US,"Aromatic and stylish, this brings the alcohol down a point from the riper 2012 bottling, but rewards the patient sipper with finely rendered raspberry and cherry fruit and hints of orange peel. The supporting acidity brings freshness and length, while promising a substantial life ahead. Drink now through 2022.",Antiquum Vineyard,42,92,Oregon,Willamette Valley,Willamette Valley,Trathen Hall 2013 Antiquum Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trathen-hall-2013-antiquum-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Trathen Hall
14,Red,Italy,"Red berry, rose, leather and baking spice aromas come together in the glass. The structured, juicy palate doles out ripe black cherry, licorice, roasted herb and tobacco alongside firm, velvety tannins. Still young and bracing, give this a few more years to fully develop. Drink 2018–2028.",Boito Riserva,70,92,Piedmont,Barbaresco,,Rizzi 2010 Boito Riserva  (Barbaresco),https://www.winemag.com/buying-guide/rizzi-2010-boito-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Rizzi
,Red,Italy,"This forward wine opens with aromas of dried plum marinated in spirits, fleshy black cherry, baking spice and chopped mint that follow through to the warm, full-bodied palate. Velvety tannins support the rich flavors.",Leon Riserva,75,92,Piedmont,Barolo,,Rivetto 2009 Leon Riserva  (Barolo),https://www.winemag.com/buying-guide/rivetto-2009-leon-riserva-nebbiolo-barolo/,Nebbiolo,2009,Rivetto
14,Red,Italy,"Aromas of red berry, mint, menthol and baking spice slowly take shape in the glass. On the palate, notes of anise, chopped herb and black pepper add depth to the cherry-raspberry core. Firm, fine-grained tannins and fresh acidity provide the framework. Drink 2018–2024.",Froi,49,92,Piedmont,Barbaresco,,Rivetti Massimo 2012 Froi  (Barbaresco),https://www.winemag.com/buying-guide/rivetti-massimo-2012-froi-nebbiolo-barbaresco/,Nebbiolo,2012,Rivetti Massimo
14.2,Red,US,"This clonal study by Clarissa Nagy shows lots of brown spice, pomegranate fruit and wet slate on the nose, which is shy at first until a deeper sniff reveals juiciness. The palate offers an herbal medley of oregano, thyme and marjoram, spicing up the cranberry fruit, graphite and cocoa shavings.",Clone 115,46,92,California,Central Coast,Santa Maria Valley,Riverbench 2013 Clone 115 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2013-clone-115-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Riverbench
14.6,Red,US,"Simply delicious, this smells like plump red cherries, tastes generously fruity and feels rich in texture. A spicy cinnamon aroma comes up on the second sniff, and the flavors add black cherry and cedar. The mouthfeel is rather soft, as the acid and tannins are moderate, and the body is full but not heavy.",Sangiacomo Roberts Road Vineyard,48,92,California,Sonoma,Sonoma Coast,Saxon Brown 2012 Sangiacomo Roberts Road Vineyard Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/saxon-brown-2012-sangiacomo-roberts-road-vineyard-pinot-noir-sonoma-coast/,Pinot Noir,2012,Saxon Brown
12.5,White,France,"This is the southern portion of the Montmains premier cru and is not often bottled separately. It is rich with yellow fruits while also having a totally crisp and mineral character. The touch of honey gives further ripeness while the aftertaste is all fresh, energetic fruit.",Butteaux Premier Cru,,92,Burgundy,Chablis,,Jean-Marc Brocard 2014 Butteaux Premier Cru  (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2014-butteaux-premier-cru-chardonnay-chablis/,Chardonnay,2014,Jean-Marc Brocard
14.5,Red,Portugal,"Big and bold, this is a dense and firmly structured wine. Dusty tannins and dark plum-skin and blackberry fruits are melded into a complex, firm wine that is still young. It has power and the ability to age for many years. Drink from 2018.",Marquês de Borba Reserva,75,92,Alentejo,,,J. Portugal Ramos 2012 Marquês de Borba Reserva Red (Alentejo),https://www.winemag.com/buying-guide/j-portugal-ramos-2012-marques-borba-reserva-red-alentejo/,Portuguese Red,2012,J. Portugal Ramos
,Red,Italy,"Aromas of rose, berries and baking spices lead the nose while the savory palate offers juicy black cherry, crushed raspberry, white pepper, licorice and tobacco. Firm tannins and bright acidity balance this out.",,,92,Piedmont,Barbaresco,,La Ganghija 2012  Barbaresco,https://www.winemag.com/buying-guide/ganghija-2012-nebbiolo-barbaresco/,Nebbiolo,2012,La Ganghija
13,White,France,"This wine has an austere character with a hint of tannins in its structure. Crisp apple backs up the bright luminous acidity. Almost startlingly fresh, it needs time in the bottle—drink from 2017.",Montmains Premier Cru,25,92,Burgundy,Chablis,,La Chablisienne 2013 Montmains Premier Cru  (Chablis),https://www.winemag.com/buying-guide/chablisienne-2013-montmains-premier-cru-chardonnay-chablis/,Chardonnay,2013,La Chablisienne
14,Red,US,"From a hilltop spot in an appellation increasingly adept at growing the variety in a restrained way, this wine is voluptuous on the palate while also offering complex layers of smoky meat, truffle earth and black licorice. The finish completes the experience with a healthy dose of black pepper.",Bonnie Glen,45,92,California,Sonoma,Bennett Valley,MacLaren 2012 Bonnie Glen Syrah (Bennett Valley),https://www.winemag.com/buying-guide/maclaren-2012-bonnie-glen-shiraz-syrah-syrah-sonoma-bennett-valley/,Syrah,2012,MacLaren
15,Red,US,"This wine has ripe black cherry flavors, great acidity and firm tannins that keep it lively enough to balance the fruity richness. Full bodied, broad in mouthfeel, but with a background tanginess, it is well balanced and keeps encouraging another sip.",Stonewall Block,38,92,California,Sonoma,Sonoma Valley,Saxon Brown 2011 Stonewall Block Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/saxon-brown-2011-stonewall-block-zinfandel-sonoma-valley/,Zinfandel,2011,Saxon Brown
13.5,White,Portugal,"Wood aged, this has rich, perfumed and rounded fruits that give a beautiful, creamy texture. There is a light tang of acidity as well to give freshness. Still young, this fine wine should be drunk from 2017.",Ribeiro Santo Vinha da Neve,35,92,Dão,,,Magnum Vinhos 2013 Ribeiro Santo Vinha da Neve White (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2013-ribeiro-santo-vinha-neve-white-dao/,Portuguese White,2013,Magnum Vinhos
,Red,Italy,"Fragrant and fresh, this structured wine offers aromas of baking spice, woodland berry and a balsamic note. The aromas follow through to the palate, along with sour cherry, raspberry, cinnamon and clove. Solid tannins and fresh acidity provide the backbone.",Manzola,,92,Piedmont,Barbaresco,,Luigino Grimaldi 2012 Manzola  (Barbaresco),https://www.winemag.com/buying-guide/luigino-grimaldi-2012-manzola-nebbiolo-barbaresco/,Nebbiolo,2012,Luigino Grimaldi
13.5,Red,US,"There are judicious hints of turned forest floor and barnyard funk on the nose of this wine from just east of the Sta. Rita Hills, with a licorice and wild berry fruit backbone. A lemon brightness highlights the palate, along with tobacco, black olives and a pronounced bitterness. The strong acidity will drive an evolution, so drink 2018–2030.",,24,92,California,Central Coast,Santa Barbara County,Pence Ranch 2013 Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/pence-ranch-2013-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,Pence Ranch
14,White,Portugal,"A new release from the joint venture between Quinta de la Rosa and winemaker Jorge Moreira, this is a beautiful wood-aged wine, with delicious tropical fruits as well as a tense young structure. It has fine acidity that cuts through the rich fruitiness and the tangy texture. The wine needs to age, so drink from 2018.",Passagem Branco Reserva,,92,Douro,,,Quinta das Bandeiras 2014 Passagem Branco Reserva White (Douro),https://www.winemag.com/buying-guide/quinta-das-bandeiras-2014-passagem-branco-reserva-white-douro/,Portuguese White,2014,Quinta das Bandeiras
14.5,Red,Portugal,"Powerful tannins are still at work in this structured and dense wine. Produced from grapes that were foot trodden in open fermenters, this wine shows considerable richness and dark plum and damson flavors. Spice and licorice add depth, while ample acidity and the firm texture suggests a considerable future. The wine comes from the Foz Vineyard at the mouth of the Pinhão river in the heart of the Douro. Drink from 2017.",Reserva,60,92,Douro,,,Quinta da Foz 2011 Reserva Red (Douro),https://www.winemag.com/buying-guide/quinta-foz-2011-reserva-red-douro/,Portuguese Red,2011,Quinta da Foz
11.5,White,Germany,"Tart pineapple and grapefruit tones contrast plump yellow cherry and peach flavors in this dry, nimble-footed Riesling. Zesty lime and mineral tones collide on the midpalate, lingering through a long, steely finish.",Grünschiefer,39,92,Nahe,,,Prinz Salm 2013 Grünschiefer Riesling (Nahe),https://www.winemag.com/buying-guide/prinz-salm-2013-grunschiefer-riesling-nahe/,Riesling,2013,Prinz Salm
13,White,France,"This rich wine is structured, with orange zest and apple skins given a boost of fragrant acidity. It's packed with yellow fruits and the freshest acidity. Drink this lightly tannic wine now, although it would be better to wait until 2017.",Clos du Four,,92,Burgundy,Mâcon-Milly Lamartine,,Les Héritiers du Comte Lafon 2013 Clos du Four  (Mâcon-Milly Lamartine),https://www.winemag.com/buying-guide/heritiers-comte-lafon-2013-clos-four-chardonnay-macon-milly-lamartine/,Chardonnay,2013,Les Héritiers du Comte Lafon
14,Red,Argentina,"Broad, woody, buttery aromas blend with blackberry, cassis and grapy notes on a full-force bouquet. This Uco Valley Malbec is lush, fruity and chunky in feel, with ripe, spicy, earthy flavors of blackberry and fresh herbs. A long, woody, toasty finish confirms high quality, length and power; drink through 2022.",Aluvional Altamira,90,92,Mendoza Province,Mendoza,,Zuccardi 2012 Aluvional Altamira Malbec (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2012-aluvional-altamira-malbec-mendoza/,Malbec,2012,Zuccardi
13.5,Red,US,"This blend of grapes from Bien Nacido, Presqu'ile and Riverbench vineyards is light in color with aromas of turned earth, dust and sliced strawberries. It's elegant and lean on the palate, with lots of slate and graphite minerality warming up toward macerated strawberry sauce. Pair with everything from white fish to pork tenderloin.",,30,92,California,Central Coast,Santa Maria Valley,La Fenêtre 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/fenetre-2012-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,La Fenêtre
15,Red,Australia,"At nearly 80% Grenache, this is a full-bodied, creamy-textured rendering of the Barossa's classic red trio. Savory, peppery elements add welcome complexity to the nose, while the flavors fold in hints of molasses and plum, then end on a long, supple note. Drink now–2017.",Grenache-Mataro-Shiraz,20,92,South Australia,Barossa Valley,,Kurtz Family 2012 Grenache-Mataro-Shiraz G-S-M (Barossa Valley),https://www.winemag.com/buying-guide/kurtz-family-2012-grenache-mataro-shiraz-rhone-style-red-blend-g-s-m-barossa-valley/,G-S-M,2012,Kurtz Family
13.34,White,South Africa,"Winemaker: Andries Burger. Current CWG Chairman Andries Burger crafts stellar Chardonnay and Pinot Noir, and this selection doesn't disappoint. Aromas of yellow flowers, fresh honey-drizzled apple, lime and toast lead the bouquet, while rich baked apple and spiced tangerine unfold on the palate and linger through the long finish. The medium-weight mouthfeel is lifted by bright acidity and a lovely minerality. Drink now–2021.",Cape Winemakers Guild The Wagon Trail,,92,Elgin,,,Paul Cluver 2014 Cape Winemakers Guild The Wagon Trail Chardonnay (Elgin),https://www.winemag.com/buying-guide/paul-cluver-2014-cape-winemakers-guild-the-wagon-trail-chardonnay-elgin/,Chardonnay,2014,Paul Cluver
13.5,White,France,"This wine is ripe, with a warm, yellow fruit character. It is bright and poised, elegant and sophisticated. Acidity shoots through the richness, bringing a strong citrus element. Sunny in character, it will still age; drink from late 2016.",,23,92,Burgundy,Pouilly-Fuissé,,Albert Bichot 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/albert-bichot-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Albert Bichot
14.2,Red,US,"Classy in cherry-berry crumble and vanilla, this wine then expands into sophisticated bursts of white pepper, cinnamon and violets. Elegant and intriguing, it offers balance amidst bold flavor, finishing smooth and velvety.",,25,92,California,Sonoma,Dry Creek Valley,Artezin 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/artezin-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Artezin
14.5,Red,US,"The third release from this vineyard, this wine is juicy in fruit, tar and leathery tannins, a mix of raspberry, cassis and dark chocolate. From a dry-farmed site, with a small percentage of Petite Sirah, it was given less than a year in American oak and offers a taste of sweet tobacco on the finish. Drink now through 2020.",Korte Ranch Vineyard,37,92,California,Napa,St. Helena,Elyse 2012 Korte Ranch Vineyard Zinfandel (St. Helena),https://www.winemag.com/buying-guide/elyse-2012-korte-ranch-vineyard-zinfandel-napa-st-helena/,Zinfandel,2012,Elyse
14.5,Red,Portugal,"This is a serious, concentrated wine. Still young, with dark tannins to go with the dark fruit, it was fermented in open tanks, a process that gives the wine extra richness. It has hints of the wood aging behind the ripe fruit and final acidity. Drink from 2017.",Reserva,30,92,Alentejano,,,Herdade de São Miguel 2012 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-sao-miguel-2012-reserva-red-alentejano/,Portuguese Red,2012,Herdade de São Miguel
13,White,France,"A ripe wine from vines close to Volnay, this is dense and very textured. It shows wood, although not too much, and a creamy character. Minerality gives a good sense of structure to this concentrated, balanced wine. Drink from 2017.",Les Caillerets Premier Cru,,92,Burgundy,Meursault,,Henri de Villamont 2013 Les Caillerets Premier Cru  (Meursault),https://www.winemag.com/buying-guide/henri-villamont-2013-caillerets-premier-cru-chardonnay-meursault/,Chardonnay,2013,Henri de Villamont
14.54,Red,South Africa,"Winemaker: Carl Schultz. Decadent notes of fresh caramel, plum sauce and raspberry coulis lend richness to the nose of this seductive Shiraz. Additional notes of black cherry and blackberry are laced by forward notes of toasted oak, sweet spice, black pepper and fennel. The palate is plush and full, with a texture like crushed velvet and spicy notes of mocha, sweet smoke and pepper that hold on tightly through the finish. Drink 2017–2022.",Cape Winemakers Guild CWG Auction,,92,Stellenbosch,,,Hartenberg 2013 Cape Winemakers Guild CWG Auction Shiraz (Stellenbosch),https://www.winemag.com/buying-guide/hartenberg-2013-cape-winemakers-guild-cwg-auction-shiraz-syrah-shiraz-stellenbosch/,Shiraz,2013,Hartenberg
14.1,White,US,"This wine spent three months in 38% new French oak, which softens and adds a bit of barrel-induced richness to the mouthfeel. It remains a fascinating mix of flower and citrus, with lightly-buttered toast and a lush, lemon-custard flavor.",Reserve,50,92,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2013 Reserve Viognier (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2013-reserve-viognier-southern-applegate-valley/,Viognier,2013,Cowhorn
13.5,White,France,"Rich fruit is boosted by the wood aging. Together they give a ripe wine full of acidity and juicy yellow fruits at the same time. It's a delicious wine, smooth while lined with acidity. The wood flavors sustain it, and it should be ready to drink from 2016.",,30,92,Burgundy,Pouilly-Fuissé,,Domaine du Chalet Pouilly 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/domaine-chalet-pouilly-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine du Chalet Pouilly
13.5,White,Portugal,"Produced from vines in the heart of Dão, just south of Viseu, this is a rich, ripely tropical wine. It has a great perfume from the Malvasia Fina in the blend, along with fresher acidity. Generous and full in the mouth, it is delicious and ready to drink now.",Paço dos Cunhas de Santar Vinha Contador,37,92,Dão,,,Dão Sul 2013 Paço dos Cunhas de Santar Vinha Contador White (Dão),https://www.winemag.com/buying-guide/dao-sul-2013-paco-dos-cunhas-santar-vinha-contador-white-dao/,Portuguese White,2013,Dão Sul
14.5,Red,Italy,"Made with very old, ungrafted vines, this intense wine opens with aromas of toast, leather, espresso, ripe blackberry, spice and tobacco. The concentrated palate delivers ripe black cherry, dried plum, clove, leather and licorice alongside solid tannins and the warmth of alcohol.",Terre Brune,67,92,Sicily & Sardinia,Carignano del Sulcis,,Cantina Santadi 2010 Terre Brune  (Carignano del Sulcis),https://www.winemag.com/buying-guide/cantina-santadi-2010-terre-brune-red-carignano-sulcis/,Red Blend,2010,Cantina Santadi
14.5,Red,Argentina,"Condensed aromas of blackberry, black plum, licorice and marzipan cover both the dark and sweet sides of what full-force Malbec can offer. This feels wide, grabby and spongy, while rich blackberry flavors fold in herbal offsets and sweet prune notes. This feels a bit tartaric and gappy on the finish, but overall it's an excellent Malbec to drink through 2021.",,50,92,Mendoza Province,Mendoza,,Bodega Cuarto Dominio 2012 Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-cuarto-dominio-2012-malbec-mendoza/,Malbec,2012,Bodega Cuarto Dominio
14.4,Red,US,"A study of the darker side of the grape from Josh Baker and Matt Brain, this shows black cherry, olallieberry, sarsaparilla and black pepper on the nose. The palate is also unctuous with black licorice, black cherry and cola, with eucalyptus and sage spices adding excellent complexity.",Escolle VIneyard,44,92,California,Central Coast,Santa Lucia Highlands,Baker & Brain 2012 Escolle VIneyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/baker-brain-2012-escolle-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2012,Baker & Brain
14.8,White,US,"A deep yellow-gold color and rich aromas of fig, marzipan and pear indicate this will be a concentrated, full-bodied wine, which it is. Flavors layer peach, pear and toasted almond. The texture is very creamy and smooth, and the finish lingers a long time. It's a great example in the full-bore mode.",,30,92,California,Sierra Foothills,El Dorado,Baiocchi Wines 2013 Viognier (El Dorado),https://www.winemag.com/buying-guide/baiocchi-wines-2013-viognier-sierra-foothills-el-dorado/,Viognier,2013,Baiocchi Wines
15,Red,Italy,"Ripe and robust, this opens with aromas of ripe berry, pressed rose, cake spice and a balsamic note. The juicy, generous palate delivers fleshy wild cherry, crushed raspberry, cinnamon, licorice, white pepper and tobacco alongside big chewy tannins and the warmth of alcohol.",Pittatore,54,92,Piedmont,Barolo,,Bric Cenciurio 2011 Pittatore  (Barolo),https://www.winemag.com/buying-guide/bric-cenciurio-2011-pittatore-nebbiolo-barolo/,Nebbiolo,2011,Bric Cenciurio
14.5,Red,Argentina,"Early on this shows edgy, minty aromas of toasty oak, but then plum, wild berry, warm dust and malty notes settle in. Chunky, grapy weight makes for a full, broad palate, while baked berry and savory meat flavors end dark, potent and satisfying. Drink through 2030.",Monteagrelo,27,92,Mendoza Province,Mendoza,,Bressia 2012 Monteagrelo Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/bressia-2012-monteagrelo-cabernet-franc-mendoza/,Cabernet Franc,2012,Bressia
12.5,Red,Italy,"Silky and structured, this poised red opens with a delicate bouquet of rose, violet, woodland berry and a whiff of earthy underbrush. It's focused and vibrant, with notes of white pepper, graphite and rusted iron adding depth to the red-cherry and crushed-raspberry core. Elegant tannins and fresh acidity provide the framework. Drink 2018–2025.",,30,93,Piedmont,Boca,,Vallana 2010  Boca,https://www.winemag.com/buying-guide/vallana-2010-red-boca/,Red Blend,2010,Vallana
14.9,Red,US,"Grenache (53%) takes the lead on this Rocks District wine followed by Syrah (37%) and Mourvèdre. The use of stems is apparent with aromas of cooked asparagus and green olives followed by earth, smoke, herbs, mineral and cherry. The flavors are rich, focused and mesmerizing, with a velvety feel and a hyperextended, savory finish. It has a distinctive, love it or hate it style.",Stoney Vine Vineyard,35,93,Oregon,Oregon Other,Walla Walla Valley (OR),W.T. Vintners 2013 Stoney Vine Vineyard Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/wt-vintners-2013-stoney-vine-vineyard-red-other-walla-walla-valley-or/,Red Blend,2013,W.T. Vintners
12,White,US,"The Ribbon Ridge vineyard, adjacent to the winery, brings exceptional minerality to underscore potent grapefruit and pineapple flavors. The proportion, length and overall balance are outstanding. This wine responds well to decanting, and has the structure to age gracefully for at least a decade. Drink now through 2025.",Ribbon Ridge Estate Dry,28,93,Oregon,Willamette Valley,Ribbon Ridge,Trisaetum 2014 Ribbon Ridge Estate Dry Riesling (Ribbon Ridge),https://www.winemag.com/buying-guide/trisaetum-2014-ribbon-ridge-estate-dry-riesling-willamette-valley-ribbon-ridge/,Riesling,2014,Trisaetum
13.2,Red,US,"This is a barrel selection combining the best lots from all three estate vineyards. Refined, pungent, spicy and persistent, it opens with bright raspberry and cherry fruit, then lays on layers of anise, coconut, vanilla, caramel and a whiff of cannabis herb. It's long and concentrated, with good aging potential.",Estates Reserve,69,93,Oregon,Willamette Valley,Willamette Valley,Trisaetum 2013 Estates Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trisaetum-2013-estates-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Trisaetum
14,Red,Italy,"Aromas of perfumed berry, scorched earth, grilled herb and dried rose petal waft out of the glass. The chewy palate doles out ripe black cherry, licorice, ground pepper and clove alongside a solid backbone of velvety tannins. Tobacco and mocha notes close the finish. American Northwest Distributors Inc. and Vintage '59 Imports.",Casot,35,93,Piedmont,Barbaresco,,Nada Giuseppe 2012 Casot  (Barbaresco),https://www.winemag.com/buying-guide/nada-giuseppe-2012-casot-nebbiolo-barbaresco/,Nebbiolo,2012,Nada Giuseppe
13.5,White,France,"This structured wine offers rich fruit cut with acidity and a mineral texture. It is both fruity and strongly mineral. At the back, hints of wood show through to give richness and a toasty character. This balanced wine should be drunk from 2018.",Sous le Puits Premier Cru,,93,Burgundy,Puligny-Montrachet,,Louis Latour 2013 Sous le Puits Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/louis-latour-2013-sous-le-puits-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Latour
13.5,White,France,"While there is plenty of toastiness here, this wine also has a pure and fruity character. It is aromatic, full of white flowers and garden perfumes. Complex with acidity, it also offers lemongrass and spice against a background that is textured, nervy and mineral. Drink from 2018.",Referts Premier Cru,96,93,Burgundy,Puligny-Montrachet,,Louis Jadot 2013 Referts Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/louis-jadot-2013-referts-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Jadot
13.5,White,France,"This wine is ripe, very complete in its combination of acidity and ripe yellow and white fruits. A touch of spice from wood aging gives richness as well as freshness. There is weight and great depth of flavor, the acidity welling up from right inside the wine. Drink from 2018.",Les Combettes Premier Cru,96,93,Burgundy,Puligny-Montrachet,,Louis Jadot 2013 Les Combettes Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/louis-jadot-2013-combettes-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Jadot
15.3,Red,US,"One of the more fairly priced blends from the appellation on the market, this mix of Bentrock, Radian, Rancho La Vina and Huber vineyards shows black cardamom, chai spice, lemon oil, eucalyptus and concentrated, aromatic black raspberries on the nose. Once sipped, flavors of sour cherry meet with juniper and pine herbals.",Summit,29,93,California,Central Coast,Sta. Rita Hills,Pali 2013 Summit Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/pali-2013-summit-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Pali
14,Red,Portugal,"A fine and rich wine, full of spice, mint and herbs as well as big, solid black fruits. Dark plums and a firm texture give the wine weight and concentration. It is structured by both wood aging and fruit tannins, all wound together with acidity. Drink from 2017.",Ribeiro Santo Grande Escolha,30,93,Dão,,,Magnum Vinhos 2011 Ribeiro Santo Grande Escolha Red (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2011-ribeiro-santo-grande-escolha-red-dao/,Portuguese Red,2011,Magnum Vinhos
14.2,Red,US,"Hot gravel, concentrated plums, black peppercorns and dark chocolate syrup show on the nose of this single-vineyard bottling from the Corley family. Once sipped, the palate is coated in a luxurious liquid, showing olallieberries and blueberries, lifted by aromatic woods, and framed by noticeable but smoothed out tannins.",Tietjen Vineyard,75,93,California,Napa,Rutherford,Monticello Vineyards 2011 Tietjen Vineyard Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/monticello-2011-tietjen-vineyard-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2011,Monticello Vineyards
20,Port/Sherry,Portugal,"Fonseca uses its Guimaraens brand in years when there is no general vintage declaration. Even so, the wine has all the broad, ripe and generous character that is so typical of Fonseca. It is packed with rich black fruits that are enveloped by the structured tannins and never-too-sweet character. It obviously needs to age; drink from 2025.",Guimaraens Vintage,52,93,Port,,,Fonseca 2013 Guimaraens Vintage  (Port),https://www.winemag.com/buying-guide/fonseca-2013-guimaraens-vintage-port-blend-port-port/,Port,2013,Fonseca
13,White,France,"Floral and aromatic, this is a ripe wine with delicious, intense acidity as well as a touch of honey. Rich peach and pear come through strongly. It's a refreshing, juicy wine that is developing quickly. Drink from 2016.",Les Vaucoupins Premier Cru,,93,Burgundy,Chablis,,Domaine Laroche 2012 Les Vaucoupins Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-vaucoupins-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13,White,France,"This is a full-bodied, dense wine. A hint of austerity in the mineral texture gives the wine a steely core. Around this center, ripe fruit fills out the wine and gives apricots and generous fruitiness as well as a crisp, perfumed aftertaste. Drink from 2017.",Montmains Premier Cru,38,93,Burgundy,Chablis,,Domaine Jean-Paul et Benoît Droin 2013 Montmains Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-jean-paul-benoit-droin-2013-montmains-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Jean-Paul et Benoît Droin
13.5,White,France,"Produced from old vines, this is a beautiful wine. It has great structure, minerality and concentration along with a full-bodied richness that is developing well. Combined with the ripe yellow fruits, they give an opulent wine that will age for several years. Drink from 2018.",Vieilles Vignes,89,93,Burgundy,Pouilly-Fuissé,,Château de Fuissé 2013 Vieilles Vignes  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/chateau-de-fuisse-2013-vieilles-vignes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Château de Fuissé
,Red,Italy,"Dark berry, rose petal, tilled soil, aromatic herb, leather and a whiff of game are just some of the aromas you'll find on this intense, full-bodied wine. The palate is still tight, showing wild cherry, crushed raspberry, licorice, baking spice and tobacco alongside firm tannins that need time to unwind. It already has depth but will develop even more complexity over the next decade and more. Drink 2018–2027.",Rio Sordo,60,93,Piedmont,Barbaresco,,Cascina delle Rose 2012 Rio Sordo  (Barbaresco),https://www.winemag.com/buying-guide/cascina-delle-rose-2012-rio-sordo-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina delle Rose
14.5,White,Italy,"This stunning white opens with aromas that recall white wild flower, orchard fruit and heady scents of eucalyptus and dried herb. The rich palate delivers white peach, ripe pear, wild rosemary, thyme, flinty mineral and ginger. Fresh acidity frames the juicy fruit flavors while an almond note backs up the finish.",,47,93,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2013 Vermentino (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2013-italian-white-vermentino-isola-nuraghi/,Vermentino,2013,Capichera
14,Red,South Africa,"Winemaker: David Nieuwoudt. A dense and brooding selection, this bold Shiraz leads with upfront aromas of muddled raspberry, blackberry and plum fruits that are all spiced by notes of licorice, cigar tobacco, black pepper, toasted cedar and singed earth. It's a complex and layered wine, with swaths of spice that interplay with the rich fruit flavors on the plush, gripping palate. The long, evolving finish transitions from bold, ripe black fruits to game and sweet smoke and finally ending on spicy hints of anise, black tea and fruitcake spice. Drink 2018–2024.",Cape Winemakers Guild CWG Teen Die Hoog,,93,Stellenbosch,,,Cederberg 2013 Cape Winemakers Guild CWG Teen Die Hoog Shiraz (Stellenbosch),https://www.winemag.com/buying-guide/cederberg-2013-cape-winemakers-guild-cwg-teen-hoog-shiraz-syrah-shiraz-stellenbosch/,Shiraz,2013,Cederberg
13.8,Red,Australia,"Cowaramup is a Margaret River subregion. A herbal note adds interest to the aromas, and some lifted red fruit sets this wine apart from Cherubino's other 2010 Cabernets. Otherwise, it's pretty similar in its lavish oaking and meaty, savory flavors, but with a bright, mouthwatering finish. Drink now–2020.",Cowaramup,54,93,Western Australia,Margaret River,,Cherubino 2010 Cowaramup Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/cherubino-2010-cowaramup-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2010,Cherubino
12.5,White,France,"The premier cru is right in the heart of the appellation, close to the village. This wine, with its intense fruits and strongly textured character, is still trying out its structure and density. The potential is there with apricot and apple fruits waiting to come thorough the tight structure. Drink this fine wine from 2018.",Maltroie Premier Cru,75,93,Burgundy,Chassagne-Montrachet,,Alex Gambal 2013 Maltroie Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/alex-gambal-2013-maltroie-premier-cru-chardonnay-chassagne-montrachet/,Chardonnay,2013,Alex Gambal
13,White,Portugal,"Produced from a single parcel in the family vineyard, this wine shows concentration and density. It has a tense structure that is softened by wood aging, resulting in a fine balance between the natural fresh acidity of the fruit and a smooth character. Abundant in ripe yellow and citrus fruits, this is ready to drink now.",Parcella Unica,,93,Vinho Verde,,,Anselmo Mendes 2012 Parcella Unica Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2012-parcella-unica-albarino-alvarinho-vinho-verde/,Alvarinho,2012,Anselmo Mendes
13.5,Red,Italy,"This elegantly structured wine opens with aromas of perfumed berry, game, leather and a whiff of cake spice. The delicious palate delivers juicy dark-cherry and -berry flavors, with cinnamon, white pepper and anise alongside a backbone of fresh acidity and firm, fine-grained tannins. Drink 2018–2028.",,30,93,Piedmont,Barbaresco,,Boffa 2012  Barbaresco,https://www.winemag.com/buying-guide/boffa-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Boffa
13.1,Red,US,"Refined, detailed and expressive, this mixes red and black berries, cherries and plums, adorning the generous fruit with herbal highlights. Truffle, coffee and clean earth bring more complexity, and the wine has the depth and balance to develop nicely over the next 15 years. Drink now through 2030.",Reserve,35,93,Oregon,Willamette Valley,Willamette Valley,Lange 2013 Reserve Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lange-2013-reserve-pinot-noir-willamette-valley/,Pinot Noir,2013,Lange
14.3,Red,US,"This block-designation wine from the tip of the appellation shows an extremely spicy nose of incense and concentrated hibiscus. It proves rather light on the palate, yet bounces with the flavors of rose petals and violets, emerging into black pepper, clove and cinnamon. It's lean yet bountiful with intrigue.",Arena Block,44,93,California,Central Coast,Santa Cruz Mountains,Wrights Station 2012 Arena Block Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/wrights-station-2012-arena-block-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2012,Wrights Station
13,White,France,"An elegant wine, this is a blend of vines from both the cool and the warm side of the vineyard. It is soft with ripe mango as well as sliced apple freshness. The texture is already well integrated, both tight and mineral on one side and rich on the other. Drink from 2018.",Les Preuses Grand Cru,110,93,Burgundy,Chablis,,William Fèvre 2013 Les Preuses Grand Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-preuses-grand-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
13.5,White,France,"This wine is rich, with great fruitiness and a good sense of structure. It has weight, with plenty of full yellow and fresh pear flavors cut by intense acidity. Well balanced, rich and dense, it will age although it can be drunk from the end of 2015.",Aux Bouthières,,93,Burgundy,Pouilly-Fuissé,,Pascal Rollet 2013 Aux Bouthières  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/pascal-rollet-2013-aux-bouthieres-chardonnay-pouilly-fuisse/,Chardonnay,2013,Pascal Rollet
14.5,Red,Italy,"This classic Barolo opens with aromas of ripe dark berry, forest floor and a balsamic note. On the palate, clove, pepper and licorice back up a core of crushed black cherry and raspberry. It's young but already remarkably well balanced, with tightly knit, refined tannins and nervous acidity. Drink 2019–2029.",Parussi,99,93,Piedmont,Barolo,,Massolino 2011 Parussi  (Barolo),https://www.winemag.com/buying-guide/massolino-2011-parussi-nebbiolo-barolo/,Nebbiolo,2011,Massolino
12.5,White,Germany,"A steely edge sharpens this perfumed, blossomy Riesling full of ripe white peach and apricot flavors. Dry in style, it's rich and weighty on the palate with a penetrating, powerful finish. Drinks beautifully now, but likely to improve through at least 2021.",Vom Roten Schiefer,39,93,Nahe,,,Prinz Salm 2013 Vom Roten Schiefer Riesling (Nahe),https://www.winemag.com/buying-guide/prinz-salm-2013-vom-roten-schiefer-riesling-nahe/,Riesling,2013,Prinz Salm
14,White,Italy,"Made with wild yeasts, this gorgeous, unfiltered wine delivers intense flavors of ripe pear, juicy green apple, mineral, wild fennel and thyme. Fresh acidity brightens the creamy texture.",Stellato Nature,,93,Sicily & Sardinia,Vermentino di Sardegna,,Pala 2014 Stellato Nature  (Vermentino di Sardegna),https://www.winemag.com/buying-guide/pala-2014-stellato-nature-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Pala
13,Red,Morocco,"Aromas of black cherry, espresso bean and white chocolate tease the palate in this Moroccan blend of 60% Cabernet Sauvignon, 30% Merlot and 10% Syrah. Brightness reigns despite powerful tannins, and flavors of black cherry, rhubarb, jalapeño, coriander seed, vanilla and citrus zest are a pleasure on the tongue.",Médaillon,18,93,Zenata,,,Ouled Thaleb 2012 Médaillon Red (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2012-medaillon-red-zenata/,Red Blend,2012,Ouled Thaleb
14,Red,Italy,"Dried rose petal, underbrush, leather, and a balsamic note are just some of the scents you'll find on this firm, well-structured red. On the palate, licorice, clove and crushed herb accent the core of crushed black cherry while velvety tannins and fresh acidity provide the framework. Drink 2018–2028.",Sorano,60,93,Piedmont,Barolo,,Ascheri 2011 Sorano  (Barolo),https://www.winemag.com/buying-guide/ascheri-2011-sorano-nebbiolo-barolo/,Nebbiolo,2011,Ascheri
14.5,Red,Italy,"This boasts alluring aromas of pressed rose, perfumed berry, baking spice and a balsamic note. The elegantly structured palate is still young but already expresses bright red cherry, crushed raspberry, licorice, menthol and chopped herb. Firm, polished tannins and fresh acidity provide the framework.",Bricco Fiasco,85,93,Piedmont,Barolo,,Azelia 2011 Bricco Fiasco  (Barolo),https://www.winemag.com/buying-guide/azelia-2011-bricco-fiasco-nebbiolo-barolo/,Nebbiolo,2011,Azelia
14,Red,Italy,"Aromas of underbrush, scorched earth, game, woodland berry and a balsamic note lead the nose. The youthful, tightly wound palate offers black cherry, crushed raspberry, anise, chopped herb, clove and tobacco alongside firm, noble tannins and bright acidity. Oliver McCrum Wines and Petit Pois.",,48,93,Piedmont,Barolo,,Anna Maria Abbona 2011  Barolo,https://www.winemag.com/buying-guide/anna-maria-abbona-2011-nebbiolo-barolo/,Nebbiolo,2011,Anna Maria Abbona
13,White,France,"This rich, rounded wine shows ripe yellow fruits, pineapple flavors and a texture that just hints at minerality. All this rich fruit is so generously balanced with acidity and a juicy, fruity and fresh aftertaste. At the same time, the wine has weight, depth of flavor and a background structure that will allow it to age. Drink from 2018.",Bougros Grand Cru,,93,Burgundy,Chablis,,Jean-Marc Brocard 2013 Bougros Grand Cru  (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2013-bougros-grand-cru-chardonnay-chablis/,Chardonnay,2013,Jean-Marc Brocard
14,Red,Australia,"This is full bodied yet firmly structured, built to enjoy now or age through at least 2025. Ample cedary oak notes frame blueberry fruit and peppery spice. This is tight but still enjoyable, ending in a lengthy crescendo of dusty tannins.",Basket Pressed Amery Vineyard,40,93,South Australia,McLaren Vale,,Kay Brothers 2012 Basket Pressed Amery Vineyard Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/kay-brothers-2012-basket-pressed-amery-vineyard-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2012,Kay Brothers
13.9,White,US,"This top-tier vineyard delivers gorgeous flavors. Big, juicy, rich and round, it piles on the fruit flavors—apples, pears, white peaches and lemons. All are balanced against each other and the supporting, natural acidity, finished with a frame of new-oak toast. Drink 2016 to 2028.",Freedom Hill Vineyard,65,93,Oregon,Willamette Valley,Willamette Valley,Lange 2014 Freedom Hill Vineyard Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lange-2014-freedom-hill-vineyard-chardonnay-willamette-valley/,Chardonnay,2014,Lange
14.78,Red,South Africa,"Winemaker: Coenie Snyman. A blend of 60% Cabernet Sauvignon, 30% Syrah, 5% Merlot and 5% Petit Verdot, this opens with bold, upfront aromas of cassis, blackberry, black cherry and raspberry sauce that are framed by hints of cocoa, charred spice and pressed wild flowers. The texture is firm and young, with assertive tannins and fruit-skin flavors that hold on long through the finish alongside notes of tobacco and bittersweet chocolate. Drink 2018–2024.",Cape Winemakers Guild CWG Estate,,93,Stellenbosch,,,Rust en Vrede 2012 Cape Winemakers Guild CWG Estate Red (Stellenbosch),https://www.winemag.com/buying-guide/rust-en-vrede-2012-cape-winemakers-guild-cwg-estate-stellenbosch/,Red Blend,2012,Rust en Vrede
14,Red,Portugal,"Made from an old vineyard with schist soil, this fine wine is rich and full. It has style though, the tannins of the Baga restraining the texture and giving a fresh lift at the end. The dusty tannins and the perfumed acidity both speak to aging. Drink from 2018.",Vinhas Velhas de Santa Maria,60,93,Beira Atlantico,,,Quinta de Foz de Arouce 2011 Vinhas Velhas de Santa Maria Baga (Beira Atlantico),https://www.winemag.com/buying-guide/quinta-foz-arouce-2011-vinhas-velhas-santa-maria-portuguese-red-baga-beira-atlantico/,Baga,2011,Quinta de Foz de Arouce
14.5,Red,Italy,"Dark berry, tobacco, leather and a balsamic note are some of the aromas you'll find on this stunning wine. The firm, full-bodied palate delivers ripe black cherry, black pepper, licorice and chopped mint alongside youthfully assertive but refined tannins that need time to unwind. Drink 2021–2031.",Gavarini Chiniera,,93,Piedmont,Barolo,,Elio Grasso 2011 Gavarini Chiniera  (Barolo),https://www.winemag.com/buying-guide/elio-grasso-2011-gavarini-chiniera-nebbiolo-barolo/,Nebbiolo,2011,Elio Grasso
14,Red,Argentina,"A combination of char, licorice, blackberry and cassis aromas is about as complete and pleasing as it gets for Malbec. This doesn't lose it in the mouth, where things are firm and true, with solid tannins. Charred flavors carry onto the flavor profile along with blackberry and hickory smoke, while the finish is toasty, chocolaty and spicy. Drink through 2021.",Gran Reserva,60,93,Mendoza Province,Mendoza,,Cicchitti 2012 Gran Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/cicchitti-2012-gran-reserva-malbec-mendoza/,Malbec,2012,Cicchitti
,White,US,"This wine is aromatically arresting, with notes of honeycomb, candle wax, corn husk, chamomile, almond and stone fruit. The palate has an outrageously textured, detailed, layered feel leading to an extended finish that displays both elegance and richness.",Clos Pierre,45,93,Oregon,Oregon Other,Columbia Gorge (OR),Domaine J. Meuret 2013 Clos Pierre Chardonnay (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/domaine-j-meuret-2013-clos-pierre-chardonnay-other-columbia-gorge-or/,Chardonnay,2013,Domaine J. Meuret
13.5,Red,Italy,"Underbrush, mint, rosemary and wild berry aromas lead the nose and follow through to the elegantly structured palate, along with accents of white pepper and orange zest. It's young and beautifully balanced thanks to firm acidity and assertive but fine-grained tannins. A mineral note closes the lingering finish. Drink 2016–2030.",,30,93,Piedmont,Bramaterra,,Colombera & Garella 2010  Bramaterra,https://www.winemag.com/buying-guide/colombera-garella-2010-red-bramaterra/,Red Blend,2010,Colombera & Garella
15,Red,Italy,"Spicy and structured, this rich Barolo opens with aromas that recall scorched earth, leather, clove, ground pepper and dried berry. The firm palate offers ripe black cherry, fleshy raspberry, licorice and tobacco that seamlessly support the hefty alcohol. Despite its bold structure, it's almost weightless, thanks to fresh acidity and tightly packed but fine-grained tannins. Drink 2019–2031.",Bussia Cicala,130,93,Piedmont,Barolo,,Poderi Aldo Conterno 2011 Bussia Cicala  (Barolo),https://www.winemag.com/buying-guide/poderi-aldo-conterno-2011-bussia-cicala-nebbiolo-barolo/,Nebbiolo,2011,Poderi Aldo Conterno
13.5,Red,Germany,"Rich, ripe bramble and berry notes penetrate deeply in this silky, supple Pinot Noir. It's intensely concentrated, but brightened by a shimmering streak of acidity and fresh herbal tones. A complex, impeccably balanced wine, it finishes long with a kiss of delicate tannins.",B,42,93,Pfalz,,,Friedrich Becker 2011 B Pinot Noir (Pfalz),https://www.winemag.com/buying-guide/friedrich-becker-2011-b-pinot-noir-pfalz/,Pinot Noir,2011,Friedrich Becker
13,White,France,"This is a balanced, fruity wine with a beautiful line of fragrant acidity. Apples, pears and a touch of chewy tannin all work together well to give a wine that is both firmly textured and fresh with fruit. It could be drunk now, although it will be best from 2016.",Montée de Tonnerre Premier Cru,40,93,Burgundy,Chablis,,La Chablisienne 2012 Montée de Tonnerre Premier Cru  (Chablis),https://www.winemag.com/buying-guide/la-chablisienne-2012-montee-de-tonnerre-premier-cru-chablis-218650/,Chardonnay,2012,La Chablisienne
14.5,Red,Italy,"Ripe dark berry, sweet cake spice and pipe tobacco are just some of the aromas you'll find on this stunning wine. The palate shows structure and finesse, doling out black cherry, raspberry, black pepper, clove and anise alongside firm, velvety tannins and bright acidity.",Serraboella,90,93,Piedmont,Barbaresco,,Rivetti Massimo 2012 Serraboella  (Barbaresco),https://www.winemag.com/buying-guide/rivetti-massimo-2012-serraboella-nebbiolo-barbaresco/,Nebbiolo,2012,Rivetti Massimo
12,White,Germany,"Caramelized sugar, spice and honey seem to glaze this ripe, rich wine full of mango and pineapple flavors. Off dry in style, it's intensely fruity and forward, yet not at all cloying, braced by a solid backbone of lemon-lime acidity. It finishes exceptionally long and unctuously delicious.",Gelblack Feinherb,30,93,Rheingau,,,Schloss Johannisberger 2012 Gelblack Feinherb Riesling (Rheingau),https://www.winemag.com/buying-guide/schloss-johannisberger-2012-gelblack-feinherb-riesling-rheingau/,Riesling,2012,Schloss Johannisberger
12.5,White,France,"This is a balanced wine with touches of honey and toast, along with ripe yellow and white fruits that are cut by a salty structure. Great acidity runs through the wine, giving a tight, steely, very pure aftertaste. Drink from 2017.",Drouhin-Vaudon Vaillons Premier Cru,42,93,Burgundy,Chablis,,Joseph Drouhin 2013 Drouhin-Vaudon Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/joseph-drouhin-2013-vaudon-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2013,Joseph Drouhin
15,Red,Argentina,"A lightly charred, foresty nose includes aromas of blackberry, cassis, hard spices, licorice and leather. This is lively but balanced in terms of feel, with richness and raciness playing off each other. Flavors of baked black fruits, peppery spice and licorice finish dark, long and bright, with juicy acidity that will keep this healthy for years to come. Drink through 2024.",Los Membrillos,120,93,Mendoza Province,La Consulta,,Zuccardi 2012 Los Membrillos Cabernet Sauvignon (La Consulta),https://www.winemag.com/buying-guide/zuccardi-2012-los-membrillos-cabernet-sauvignon-consulta/,Cabernet Sauvignon,2012,Zuccardi
14.7,Red,US,"This vineyard is farmed Biodynamically, and a scent of compost (but good funk!) weaves through the nose. Truffle, chicken yard and ripe berry scents open into a soft, smooth and focused wine. Flavors persist and expand, with cherries, cola and sassafras running through a long, detailed finish.",Doe Ridge Estate,75,93,Oregon,Willamette Valley,Yamhill-Carlton,The Four Graces 2012 Doe Ridge Estate Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/four-graces-2012-doe-ridge-estate-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2012,The Four Graces
13,Red,Portugal,"This is a ripe, perfumed wine, with flavors from 20 months in new oak of mint and spice. It is full of balanced black-currant and red-plum fruits that are laced by delicious acidity. This serious blend of Syrah and Touriga Franca will age well, so drink from 2018. The de Mello family began satellite tracking vines, soils and weather by vineyard block in this harvest year.",Vinha das Romãs,,93,Alentejano,,,Monte da Ravasqueira 2012 Vinha das Romãs Red (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2012-vinha-das-romas-red-alentejano/,Portuguese Red,2012,Monte da Ravasqueira
,Red,Italy,"Sleek and structured, this fragrant wine opens with attractive scents of pressed rose petal, blue flower and perfumed berry. The bright palate delivers juicy red cherry, black raspberry, baking spice and a hint of grilled herb alongside firm, polished tannins. Drink 2018–2030.",Ad Altiora,,93,Piedmont,Barbaresco,,Taliano 2012 Ad Altiora  (Barbaresco),https://www.winemag.com/buying-guide/taliano-2012-ad-altiora-nebbiolo-barbaresco/,Nebbiolo,2012,Taliano
13.9,Red,US,"This classic offering combines Petite Sirah with Carignane, Grenache, Syrah, Peloursin and Mourvèdre. Truffled earth and black pepper give it a savory edge that's completely inviting, while the mouthfeel remains soft despite the powerful tannins. Enjoyable now, it should disclose a depth of complexity over time; cellar through 2021.",Ne Cede Malis,90,93,California,Napa,Stags Leap District,Stags' Leap Winery 2011 Ne Cede Malis Petite Sirah (Stags Leap District),https://www.winemag.com/buying-guide/stags-leap-winery-2011-ne-cede-malis-petite-sirah-napa-stags-leap-district/,Petite Sirah,2011,Stags' Leap Winery
15.4,Red,US,"Ripe and juicy in red and black berries, this wine has a big presence and plenty of bold flavor, retaining all the elements so beloved in the variety, from black pepper to leather and cigar, while displaying a deftness of winemaking skill in the cellar. Mouthfilling, it has zinging acidity on the finish, making for a memorable wine.",,36,93,California,Sonoma,Dry Creek Valley,Carlisle 2013 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/carlisle-2013-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Carlisle
11,White,US,"Among all eight of the winery's current Rieslings, this was the least accessible upon opening. With ample breathing time it began to show more aromatics, with flavors of orange and pear in a nicely concentrated, well-balanced package. This is the one to decant!",Coast Range Estate,28,93,Oregon,Willamette Valley,Yamhill-Carlton,Trisaetum 2014 Coast Range Estate Riesling (Yamhill-Carlton),https://www.winemag.com/buying-guide/trisaetum-2014-coast-range-estate-riesling-willamette-valley-yamhill-carlton-district/,Riesling,2014,Trisaetum
13.9,Red,US,"Brewer Cris Carter, who works at Golden Road Brewery in Los Angeles, also makes stunning wines, in this case from John Sebastian Vineyard, showing a lush cherry-vanilla nose that's tightened with iron, iodine and earth. It's soft on the palate, with violet and rose petal florals and plum-skin tartness in the midpalate.",,35,93,California,Central Coast,Sta. Rita Hills,Weatherborne 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/weatherborne-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Weatherborne
13,Red,Italy,"Mint, menthol, leather and wild berry aromas unfold in the glass, accompanied by a whiff of forest floor. The elegantly structured palate offers sour cherry, crushed raspberry, anise, white pepper and graphite alongside assertive but refined tannins and nervous acidity. Give this time to unwind and come together. Drink 2017–2030.",,32,93,Piedmont,Gattinara,,Vallana 2005  Gattinara,https://www.winemag.com/buying-guide/vallana-2005-nebbiolo-gattinara/,Nebbiolo,2005,Vallana
14.5,Red,Italy,"Red berry, baking spice and grilled herb aromas lead the nose. The taut palate doles out succulent black cherry, raspberry, licorice and a mint note alongside firm but polished tannins. Give this time to open up and unwind. Drink 2017–2024.",Gallina,45,93,Piedmont,Barbaresco,,Ugo Lequio 2012 Gallina  (Barbaresco),https://www.winemag.com/buying-guide/ugo-lequio-2012-gallina-nebbiolo-barbaresco/,Nebbiolo,2012,Ugo Lequio
14.5,Red,Italy,"Aromas of underbrush, rose petal, dark berry, baked earth and game lead the way. The firm, fresh palate delivers juicy black cherry, crushed raspberry, white pepper and licorice while assertive but refined tannins add a solid grip to the finish.",Parussi,65,93,Piedmont,Barolo,,Sordo 2011 Parussi  (Barolo),https://www.winemag.com/buying-guide/sordo-2011-parussi-nebbiolo-barolo/,Nebbiolo,2011,Sordo
13,White,France,"Textured and with a tight minerality, this is also a potentially generous wine, spicy and showing a creamy character from the wood. Lively acidity cuts through the texture with delicious fruitiness coming from behind to give a lift to this young, still very fresh wine. Drink from 2018.",Les Embazées Premier Cru,,93,Burgundy,Chassagne-Montrachet,,Henri de Villamont 2013 Les Embazées Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/henri-villamont-2013-embazees-premier-cru-chardonnay-chassagne-montrachet/,Chardonnay,2013,Henri de Villamont
13.9,Red,Argentina,"Aromas of blueberry, violet, wood smoke and black fruits are subtle, complex and poised. Bold, smooth and structured on the palate, this offers baked, earthy, toasty blackberry flavors in front of a finish with a loamy, earthy feel and flavors of baking spices. Drink through 2022.",Gran Enemigo,90,93,Mendoza Province,Mendoza,,El Enemigo 2012 Gran Enemigo Red (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2012-gran-red-mendoza/,Bordeaux-style Red Blend,2012,El Enemigo
12.9,White,US,"From a small appellation near Bonny Doon that this family has farmed for half a century comes this zesty wine, with aromas of seared lemons, caramelized nectarine, browned butter and hard apple candy. The palate shows warm apples, roasted almonds and a shred of iodine, finishing with dried apricot and pressed white flowers.",Bald Mountain Vineyard,45,93,California,Central Coast,Ben Lomond Mountain,Beauregard 2013 Bald Mountain Vineyard Chardonnay (Ben Lomond Mountain),https://www.winemag.com/buying-guide/beauregard-2013-bald-mountain-vineyard-chardonnay-central-coast-ben-lomond-mountain/,Chardonnay,2013,Beauregard
13,White,France,"Part of the Montmains premier cru, but bottled by Pinson separately, this is very pure and steely, a wine with a cool character. There are hints of apricots although the main thrust of this wine is towards apples, crisp lemon and acidity. The aftertaste has a more honeyed character typical of the vintage.",La Forêt Premier Cru,42,93,Burgundy,Chablis,,Domaine Pinson 2013 La Forêt Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-pinson-2013-foret-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Pinson
13.36,White,South Africa,"Winemaker: Kevin Grant. A gorgeous expression of Chardonnay, this shows the elegance that the variety can offer when made right. The bouquet is pretty and feminine, with forward scents of fynbos, white flowers, Gala apple, firm peach and a hint of minerality. There's a subtle seam of oak influence throughout, but it dances in the background, offering soft accents of toasted brioche and sweet spice. There's a pleasant creaminess to the palate, but it's balanced by bright acidity and a hit of savory salinity. A well-balanced wine, this will hold well through 2022.",Cape Winemakers Guild Under The Gavel,,93,Hemel en Aarde,,,Ataraxia 2014 Cape Winemakers Guild Under The Gavel Chardonnay (Hemel en Aarde),https://www.winemag.com/buying-guide/ataraxia-2014-cape-winemakers-guild-under-gavel-chardonnay-hemel-en-aarde/,Chardonnay,2014,Ataraxia
14.3,Red,US,"From a small dry-farmed vineyard comes this rich and layered wine that shows black olives, ripe cranberries, buttered cherries and red rose petals on the complicated nose. Very savory fruits emerge once sipped, with smoked black plums, mission figs, red cherries and raspberries alongside balsamic vinegar, licorice candy and a Tootsie Roll chocolate element.",Garret's Vineyard Dryland,50,93,California,Central Coast,Santa Lucia Highlands,Boekenoogen 2013 Garret's Vineyard Dryland Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/boekenoogen-2013-garrets-vineyard-dryland-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Boekenoogen
15.6,Red,US,"Purely delicious, this has stunning and distinctive aromas and flavors that recall pomegranate juice and blueberries, plus a velvety-smooth texture. While very full bodied, this wine does not win with power but with grace. It has excellent balance and harmony, and stands above the crowd.",Walker Vineyard,19,93,California,Sierra Foothills,El Dorado,Boeger 2013 Walker Vineyard Zinfandel (El Dorado),https://www.winemag.com/buying-guide/boeger-2013-walker-vineyard-zinfandel-sierra-foothills-el-dorado/,Zinfandel,2013,Boeger
14.5,Red,US,"This shows a combination of deep fruit flavors and a firm, tight-grained texture that make it classic in style. Black cherry and black currant flavors are wonderfully accented by impressions of pine forest and dried mushrooms. Baxter matured this wine in 100% neutral French oak barrels, so the taste is all about the Langley grapes and not new oak.",Langley Vineyard,48,93,California,Mendocino County,Anderson Valley,Baxter 2012 Langley Vineyard Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/baxter-2012-langley-vineyard-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2012,Baxter
14.8,Red,US,"Light garnet in color with a tawny rim, this offers earthy, wet stone aromas and then gushing fruit flavors like raspberry and wild blackberry that ride on a wave of lively acidity, making for a fascinating taste adventure. This nails the acid-tannin-alcohol balance in a way that's compelling and delicious.",Paraboll,54,93,California,Mendocino County,Anderson Valley,Foursight 2013 Paraboll Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/foursight-2013-paraboll-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Foursight
14.5,Red,Italy,"This wine opens with a lovely fragrance of violet, iris, wild berry, licorice and a whiff of leather. The smooth palate doles out ripe wild cherry, cinnamon, clove, white pepper, tobacco and anise. It's impeccably balanced, with glossy tannins and fresh acidity. Already drinking beautifully, it will also age well for several years.",Ovello Vigna Loreto,55,93,Piedmont,Barbaresco,,Albino Rocca 2012 Ovello Vigna Loreto  (Barbaresco),https://www.winemag.com/buying-guide/albino-rocca-2012-ovello-vigna-loreto-nebbiolo-barbaresco/,Nebbiolo,2012,Albino Rocca
12.5,White,France,"A tight and closed wine from the southernmost premier cru, this is still developing. As it fills out, it will bring in the apple ripeness and fresh character that are just a hint at the moment. It will certainly remain structured and nervy with a strongly steely aftertaste. Drink from 2018.",Domaine Long-Depaquit Vaucoupin Premier Cru,,93,Burgundy,Chablis,,Albert Bichot 2013 Domaine Long-Depaquit Vaucoupin Premier Cru  (Chablis),https://www.winemag.com/buying-guide/albert-bichot-2013-domaine-long-depaquit-vaucoupin-premier-cru-chardonnay-chablis/,Chardonnay,2013,Albert Bichot
13,White,France,"The concentration of 2012 shows well in this dense wine. It is tightly structured, with a strong texture that brings out both the acidity and the zesty, tangy and nervy character of the white and citrus fruits. It's a wine for aging; drink from 2018.",Domaine Long-Depaquit Les Blanchots Grand Cru,,93,Burgundy,Chablis,,Albert Bichot 2012 Domaine Long-Depaquit Les Blanchots Grand Cru  (Chablis),https://www.winemag.com/buying-guide/albert-bichot-2012-domaine-long-depaquit-blanchots-grand-cru-chardonnay-chablis/,Chardonnay,2012,Albert Bichot
,Red,Italy,"This offers typical Nebbiolo aromas of dark red berry, blue flower, truffle and a whiff of game along with a balsamic note. The young palate is still tight but shows dried black cherry, clove, black pepper and tobacco while firm, fine-grained give it a solid grip. Chopped mint closes the finish.",Altenasso,85,93,Piedmont,Barolo,,Cavalier Bartolomeo 2011 Altenasso  (Barolo),https://www.winemag.com/buying-guide/cavalier-bartolomeo-2011-altenasso-nebbiolo-barolo/,Nebbiolo,2011,Cavalier Bartolomeo
15,Red,Argentina,"This is Renacer's first Cabernet Franc, and it's excellent. Light herb notes, fine wood and deep black-fruit aromas make for a superb entry. The palate is loaded with power, but a touch of bold tartaric acidity does stick out. Black cherry, kirsch, mocha and chocolate flavors finish amid a lush mix of chocolaty oak, related spices and deliciousness. Drink through 2021.",Punto Final Gran Edición Limitada,65,93,Mendoza Province,Mendoza,,Bodega Renacer 2011 Punto Final Gran Edición Limitada Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/bodega-renacer-2011-punto-final-gran-edicion-limitada-cabernet-franc-mendoza/,Cabernet Franc,2011,Bodega Renacer
14.5,Red,Italy,"This takes a few minutes to open up in the glass before revealing alluring classic Nebbiolo scents of wild red berry, sweet cake spice and a balsamic note. The palate is spot on; delivering juicy raspberry, wild cherry, black tea, ground pepper, cinnamon, chopped herb and a hint of pipe tobacco. Firm, glossy tannins and bright acidity give it an elegant structure.",,35,93,Piedmont,Barbaresco,,Castello di Neive 2012  Barbaresco,https://www.winemag.com/buying-guide/castello-neive-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Castello di Neive
13.5,Red,Italy,"Violet, iris, wild berry, tilled soil and mint aromas mingle in the glass. The structured, elegant palate delivers crunchy red cherry, crushed raspberry, white pepper, iron and aromatic herb alongside a backbone of vibrant acidity and firm but refined tannins. This is quite simply a fabulous wine. Drink 2018–2030.",,60,93,Piedmont,Barbaresco,,Luigi Oddero & Figli 2010  Barbaresco,https://www.winemag.com/buying-guide/vigneti-luigi-oddero-2010-nebbiolo-barbaresco/,Nebbiolo,2010,Luigi Oddero & Figli
14,White,Italy,"Creamy and delicious, this beautiful white offers aromas and flavors of juicy pear, ripe green apple, white almond, sea salt, wild herb and ginger. Fresh acidity brightens the creamy flavors.",Sciala Superiore,23,93,Sicily & Sardinia,Vermentino di Gallura,,Vigne Surrau 2014 Sciala Superiore  (Vermentino di Gallura),https://www.winemag.com/buying-guide/vigne-surrau-2014-sciala-superiore-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Vigne Surrau
12.5,White,France,"This is a rich, round and full-bodied wine with smooth, creamy apple and pear flavors. It is cut through with zingy lemon acidity and a touch of honey. The structure comes from a cool line of lemon zest, minerality and a tight, taut aftertaste. Drink from 2017.",Vaillons Premier Cru,55,93,Burgundy,Chablis,,William Fèvre 2013 Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
15.7,Red,US,"Hot olallieberry jam, lava rocks and uncracked black peppercorn aromas decorate the nose on this blend of 45% Syrah, 24% Mourvèdre, 20% Grenache and 11% Tempranillo, about 90% of which is from the Paderewski VIneyard. It's jammy, juicy and meaty on the palate, a lip-smacking wine made interesting by a plum-skin tartness and pork stew richness.",Estate,50,93,California,Central Coast,Paso Robles,Epoch Estate Wines 2012 Estate Red (Paso Robles),https://www.winemag.com/buying-guide/epoch-estate-wines-2012-estate-red-central-coast-paso-robles/,Red Blend,2012,Epoch Estate Wines
13.9,Red,Argentina,"Heady, high-class aromas of kirsch, balsamic-soaked blackberry and licorice get this off to a great start. At this stage, this is intense and restricted, but concentrated in a promising way. Toasty black-fruit flavors welcome coffee and chocolate accents on the finish. Give this powerful Cab Franc time; best 2018–2027.",Gran Enemigo Agrelo,120,93,Mendoza Province,Mendoza,,El Enemigo 2012 Gran Enemigo Agrelo Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2012-gran-agrelo-cabernet-franc-mendoza/,Cabernet Franc,2012,El Enemigo
14.1,White,US,"There's a touch of soft cheese rind at first on the nose of this wine from the historic vineyard. It quickly emerges into a gray slate and white rock minerality, followed by warmed pears and apples. It's tightly focused on the steely, tense palate, with lime sorbet and green pear ripeness and a sunny body.",Bien Nacido Vineyard,37,93,California,Central Coast,Santa Barbara County,Fess Parker 2013 Bien Nacido Vineyard Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-bien-nacido-vineyard-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Fess Parker
14,Red,Portugal,"Well-known winemaker Luis Duarte runs this winery on a colonial estate turned hotel two hours southeast of Lisbon. Serious wood aging, leaving concentrated notes of spice and toast, haven't taken away from the considerable potential of this powerful wine. Dark tannins and brooding flavors of black plum and damson skin suggest this wine will develop well, with a rich future. Drink from 2018.",Reserva,40,93,Alentejano,,,Herdade dos Grous 2011 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/herdade-grous-2011-reserva-red-alentejano/,Portuguese Red,2011,Herdade dos Grous
14.5,Red,Australia,"Named for one of Barossa's top vineyards, this blends fruit from Barossa, McLaren Vale, Clare Valley and Langhorne Creek into a splendid warm-climate Shiraz. It's full bodied, dense and dusty in texture, with rich dark-fruit flavors of dates, blackberries and blueberries. Hints of baking spices and mocha from the barrel-aging should integrate nicely over the next several years. Drink 2017–2025.",Bin 28 Kalimna,30,93,South Australia,South Australia,,Penfolds 2012 Bin 28 Kalimna Shiraz (South Australia),https://www.winemag.com/buying-guide/penfolds-2012-bin-28-kalimna-shiraz-syrah-shiraz-south/,Shiraz,2012,Penfolds
13.5,Red,Germany,"Spice and black plums are touched with hints of purple flowers and beet root in this ripe, supple Pinot Noir. Richness is offset by bright acidity and a fine, but firm, frame of tannins. It's an elegant wine with evenhanded grace.",Blauschiefer,50,93,Ahr,,,Meyer-Näkel 2013 Blauschiefer Spätburgunder (Ahr),https://www.winemag.com/buying-guide/meyer-nakel-2013-blauschiefer-pinot-noir-spatburgunder-ahr/,Spätburgunder,2013,Meyer-Näkel
14.5,Red,US,"This winery northeast of San Diego sources from up north and experiments heavily with stem inclusion on this bottling, which shows cherry blossoms, crushed cranberries and an earthy line of anise through the nose. Plush purple fruit flavors of olallieberry and boysenberry power the medium-bodied palate, with sage and peppercorn spice throughout.",Stem Head,40,93,California,Central Coast,Santa Maria Valley,Orfila 2013 Stem Head Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/orfila-2013-stem-head-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Orfila
14.5,Red,Italy,"Underbrush, tilled soil, violet, pressed rose petal and ripe berry aromas emerge on this polished, full-bodied red. The palate shows nice tension, offering juicy wild cherry, raspberry, ground clove, cinnamon and chopped herb framed by fine-grained tannins. A licorice note closes the firm finish.",,60,93,Piedmont,Barbaresco,,Pio Cesare 2011  Barbaresco,https://www.winemag.com/buying-guide/pio-cesare-2012-nebbiolo-barbaresco/,Nebbiolo,2011,Pio Cesare
13,White,France,"The wine is from a premier cru that is off the main Serein river valley. It's tight and mineral in character, very crisp and crunchy. Bright apples and lemon juice cut through the tense texture to give a wine that is structured and needs to age. Drink from 2017.",Les Fourneaux Premier Cru,,93,Burgundy,Chablis,,Domaine Laroche 2012 Les Fourneaux Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-fourneaux-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13,White,France,"From a 2.4-acre vineyard with vines that are 60 years old, this is a tight, mineral wine, very pure and with a line of acidity and crisp apple flavors. Very perfumed, it is fresh but also densely textured, finishing with tannins and concentration as well as liveliness. Drink from 2018.",Vaillons Premier Cru,37,93,Burgundy,Chablis,,Domaine Sébastien Dampt 2013 Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-sebastien-dampt-2013-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Sébastien Dampt
14.5,Red,US,"Savory notes are at the fore on this wine, with aromas of saline, dried herbs, earth, stems and flowers. The coffee and earth flavors are sumptuous in feel with an extended finish.",SJR Vineyard,65,93,Oregon,Oregon Other,Walla Walla Valley (OR),Delmas 2013 SJR Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/delmas-2013-sjr-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2013,Delmas
14.3,White,US,"There's a warm peach ripeness on the nose of this wine from a tiny appellation north of Santa Cruz near Bonny Doon, along with aromas of kumquat, vanilla bean and sea salt. The palate shows more peach, caramelized apples and saffron, cut with a lime-juice acidity and finishing with a dollop of vanilla-butter.",Beaureagard Ranch,50,93,California,Central Coast,Ben Lomond Mountain,Beauregard 2013 Beaureagard Ranch Chardonnay (Ben Lomond Mountain),https://www.winemag.com/buying-guide/beauregard-2013-beaureagard-ranch-chardonnay-central-coast-ben-lomond-mountain/,Chardonnay,2013,Beauregard
15.3,Red,US,"This classic site provides a grippy, structured experience of juicy, leathery blackberry and black pepper. The wine also reveals a brighter, more vibrant underside of red berry, perhaps from the contribution of 5% Grenache into the mix, alongside 17% Petite Sirah. Firm, focused and full bodied, this is a delicious wine.",St. Peter's Church,45,93,California,Sonoma,Alexander Valley,Valdez 2012 St. Peter's Church Zinfandel (Alexander Valley),https://www.winemag.com/buying-guide/valdez-2012-st-peters-church-zinfandel-sonoma-alexander-valley/,Zinfandel,2012,Valdez
14.3,Red,US,"A tiny-production wine that is exuberantly brambly and wild, this has a bouquet of juicy black and red berries at its core. Balanced and elegant despite the generous palate, it has softened tannins and a thickness toward the finish. offering accents of black pepper and brown sugar.",Riverwash,35,93,California,Sonoma,Dry Creek Valley,Sequum 2012 Riverwash Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/sequum-2012-riverwash-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Sequum
13.5,White,France,"This is a delicious wine with fresh fruits that are crisply embedded in balanced acidity, melon and orange zest flavors. The wine has structure, minerality and a tight texture that contrasts with all this fruitiness. The finish is intense with acidity. Although the wine could be drunk now, it will be better from 2018.",La Garenne Premier Cru,,93,Burgundy,Puligny-Montrachet,,Louis Latour 2013 La Garenne Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/louis-latour-2013-garenne-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Latour
14.5,Red,Australia,"This is another top-flight example of how good the 2012 vintage was for South Australian Shiraz. The oak here is so subtle as to not factor into the wine's scents of raspberry and cracked pepper. Hints of spice and vanilla mark the palate, gently accenting red berry fruit before ending in a flood of silky tannins. Drink now–2030.",Entity,40,93,South Australia,Barossa,,John Duval Wines 2012 Entity Shiraz (Barossa),https://www.winemag.com/buying-guide/john-duval-wines-2012-entity-shiraz-syrah-shiraz-barossa/,Shiraz,2012,John Duval Wines
12.5,White,France,"This tight and crisp wine is produced from a parcel that is run biodynamically. It is nervy, edgy, packed with fruitiness and intense acidity. That makes the wine still very young, lean and needing time to fill out. Drink from 2017.",Vaulorent Premier Cru,,93,Burgundy,Chablis,,Jean-Marc Brocard 2014 Vaulorent Premier Cru  (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2014-vaulorent-premier-cru-chardonnay-chablis/,Chardonnay,2014,Jean-Marc Brocard
13.5,Red,US,"There's a unique nose on this single-vineyard bottling by Joshua Klapper, with black olives, dried figs, cranberries and wood ash combining into a delicate almond-brittle sensation. The palate is subtle and restrained, all about finessed energy and nuanced texture, opening up into strawberries and cracked black pepper. Great right now but will live through 2025-plus.",Riverbench Vineyard,40,93,California,Central Coast,Santa Maria Valley,La Fenêtre 2012 Riverbench Vineyard Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/fenetre-2012-riverbench-vineyard-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,La Fenêtre
13,White,France,"In the Middle Ages, this vineyard was on the boundary between Burgundy and Champagne. This is a plush , rich wine with a broad, full character. It offers ripeness, yellow fruits and crisp, fresh acidity at the end. Drink from 2017.",Mont de Milieu Premier Cru,40,93,Burgundy,Chablis,,La Chablisienne 2012 Mont de Milieu Premier Cru  (Chablis),https://www.winemag.com/buying-guide/la-chablisienne-2012-mont-de-milieu-premier-cru-chablis-218651/,Chardonnay,2012,La Chablisienne
13,White,US,"This is a lighthearted, well-crafted take on the variety made for the producer's mother, Lee. It's bright and rich simultaneously, with highlights of tropical pineapple and mango supported by crisp minerality and a refreshing finish of tangerine and lime zest.",Lee's,28,93,California,Sonoma,Dry Creek Valley,MacLaren 2014 Lee's Sauvignon Blanc (Dry Creek Valley),https://www.winemag.com/buying-guide/maclaren-2014-lees-sauvignon-blanc-sonoma-dry-creek-valley/,Sauvignon Blanc,2014,MacLaren
15.1,Red,US,"This wine—the first vineyard-designate to come out of this young site—is 51% Cabernet Sauvignon, 27% Cabernet Franc and 22% Merlot. It takes time to get going but once it does, it provides generous aromas and flavors of coffee, vanilla, herbs, plum and cherry along with lightly grainy tannins. The precision and elegance the winery is known for is on full display.",Fiachetto XL Vineyard,95,93,Oregon,Oregon Other,Walla Walla Valley (OR),Rasa 2012 Fiachetto XL Vineyard Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/rasa-2012-fiachetto-xl-vineyard-red-other-walla-walla-valley-or/,Bordeaux-style Red Blend,2012,Rasa
,Red,Italy,"Alluring floral scents of violet, rose, and perfumed berry mingle with baking spice and sandalwood. The structured palate delivers layers of ripe black cherry, red berry, clove, cinnamon and licorice, all framed in vibrant acidity and firm, fine-grained tannins. Drink 2019–2026.",Montanello,,93,Piedmont,Barolo,,Tenuta Montanello 2011 Montanello  (Barolo),https://www.winemag.com/buying-guide/tenuta-montanello-2011-montanello-nebbiolo-barolo/,Nebbiolo,2011,Tenuta Montanello
20,Port/Sherry,Portugal,"Now golden in color, this intense wine is very fine indeed. Acidity, concentration and wood from the long aging all come together to give a Port that is dry while very rich, with just a hint of orange marmalade flavor. Drink now.",30 Year Old White,99,93,Port,,,Quevedo NV 30 Year Old White  (Port),https://www.winemag.com/buying-guide/quevedo-nv-30-year-old-white-port-blend-port-port/,Port,,Quevedo
14.5,Red,US,"This is a 100% varietal wine from a prime appellation, memorably juicy in raspberry, cassis and red currant with a floral, almost tropical flirtation on the nose. Edgy tannins and a depth of concentration smooth out on the lengthy finish, giving this wine a sense of satisfying completion.",,69,93,California,Napa,Oakville,Sojourn 2012 Cabernet Sauvignon (Oakville),https://www.winemag.com/buying-guide/sojourn-2012-cabernet-sauvignon-napa-oakville/,Cabernet Sauvignon,2012,Sojourn
13.5,Red,Germany,"High-impact aromas of sun-ripened blackberries, smoke and char extend throughout this rich, complex Pinot Noir. Blackberry and black cherry flavors are plump and ripe, yet layered with savory herb and mineral tones. It's solid in structure, framed tightly with tannins and should meld beautifully through 2025.",Laumersheimer Vom Kalksteinfels Trocken,38,93,Pfalz,,,Philipp Kuhn 2009 Laumersheimer Vom Kalksteinfels Trocken Spätburgunder (Pfalz),https://www.winemag.com/buying-guide/philipp-kuhn-2009-laumersheimer-vom-kalksteinfels-trocken-pinot-noir-spatburgunder-pfalz/,Spätburgunder,2009,Philipp Kuhn
10.8,White,US,"Finished off dry, this masks its residual sugar with ample acidity. Some portion of the winery's numerous individual Riesling lots is barrel fermented, and here there are unmistakable highlights of caramel. On the palate it's smooth and rich, with wide-open flavors of peach and pear.",Estates Reserve,38,93,Oregon,Willamette Valley,Willamette Valley,Trisaetum 2014 Estates Reserve Riesling (Willamette Valley),https://www.winemag.com/buying-guide/trisaetum-2014-estates-reserve-riesling-willamette-valley/,Riesling,2014,Trisaetum
12.5,White,France,A firm touch of toast and vanilla gives this rich wine a rounded character. Honey and creamed apple flavors give further generosity. Yellow fruits at the end are balanced with a more zingy lemon and pink grapefruit acidity. Drink this ripe wine from 2017.,Mont de Milieu Premier Cru,,93,Burgundy,Chablis,,William Fèvre 2013 Mont de Milieu Premier Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-mont-milieu-premier-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
14.9,Red,South Africa,"Winemaker: Abrie Beeslaar. Kanonkop is known for their Pinotage, and this special selection is a complete stunner. It's tight and young now, needing time to really develop and mature, but evolve gracefully it certainly will, thanks to the ripe, rich fruit core, robust tannins, medium acidity and overall exceptional balance. Hints of biltong, game, sweet smoke, graphite and licorice add depth to the notes of blackberry, cherry and plum. Don't even think about drinking this now; lay it down until 2018, and enjoy it through 2026.",Cape Winemakers Guild CWG,,93,Simonsberg-Stellenbosch,,,Kanonkop 2013 Cape Winemakers Guild CWG Pinotage (Simonsberg-Stellenbosch),https://www.winemag.com/buying-guide/kanonkop-2013-cape-winemakers-guild-cwg-pinotage-simonsberg-stellenbosch/,Pinotage,2013,Kanonkop
12.5,White,France,"Ripe and rounded, this has rich acidity balanced by a touch of yellow fruit. Still young, it has a flinty character that will soften and fill out. Intense, pure and with great fruitiness, it will be best from 2017.",Drouhin-Vaudon Mont-de-Milieu Premier Cru,,93,Burgundy,Chablis,,Joseph Drouhin 2013 Drouhin-Vaudon Mont-de-Milieu Premier Cru  (Chablis),https://www.winemag.com/buying-guide/joseph-drouhin-2013-vaudon-mont-milieu-premier-cru-chardonnay-chablis/,Chardonnay,2013,Joseph Drouhin
14,Red,Portugal,"Named after Siza Vieira, the architect of the modern Adega Mayor winery, this dense, darkly colored wine is hugely ripe, with great fruits and rich coffee and spice flavors. It's a wine that perfectly fits the adjective opulent, powered by great fruits and dense tannins, with fine aging potential. Drink from 2017.",Siza,75,93,Alentejano,,,Adega Mayor 2009 Siza Alicante Bouschet (Alentejano),https://www.winemag.com/buying-guide/adega-mayor-2009-siza-other-red-alicante-bouschet-alentejano/,Alicante Bouschet,2009,Adega Mayor
13,White,Portugal,"Unusual for Vinho Verde, this wine was aged in wood for nine months, resulting in a rich, full-bodied character. It's ripe, full of yellow fruits and crisp pear flavors, shot through with lemon acidity. What it potentially lacks in freshness it makes up for in intensity and depth of flavor. Drink from 2016.",Curtimenta,,93,Vinho Verde,,,Anselmo Mendes 2013 Curtimenta Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2013-curtimenta-albarino-alvarinho-vinho-verde/,Alvarinho,2013,Anselmo Mendes
14.5,Red,US,"Gorgeous fruit aromas, generous and deep fruit flavors and soft, chocolate accents add up to a very flavorful but relaxed wine. Touches of clove and cedar pop up with the second sip, while some welcome tannins clean the palate. The fruit flavors come back on the finish. It is full-bodied but very smooth.",Old Vine Rinaldi Vineyard,30,93,California,Sierra Foothills,Fiddletown,Easton 2012 Old Vine Rinaldi Vineyard Zinfandel (Fiddletown),https://www.winemag.com/buying-guide/easton-2012-old-vine-rinaldi-vineyard-zinfandel-sierra-foothills-fiddletown/,Zinfandel,2012,Easton
13.5,White,France,"Round and ripe, this is a wine with generous, opulent fruits and touches of spice from wood aging. Plenty of yellow fruit and sliced apple flavors mingle with the mineral texture and fragrant acidity. With its power and richness still to develop, it's a wine to age, needing at least until 2018.",,,93,Burgundy,Corton-Charlemagne,,Henri de Villamont 2013  Corton-Charlemagne,https://www.winemag.com/buying-guide/henri-villamont-2013-chardonnay-corton-charlemagne/,Chardonnay,2013,Henri de Villamont
16,Red,US,"Quite light in color, especially for the alcohol level, this wine offers dried red cherries, hibiscus, rose petals, pencil shavings and a touch of hot asphalt on the spicy and fun nose. Lots of lively red fruit energy comes forth once sipped, with nutmeg, clove spice, ginger snaps and molasses flavors rounding out a memorable pour.",,21,93,California,Central Coast,Paso Robles,Felten Cellars 2013 Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/felten-cellars-2013-zinfandel-central-coast-paso-robles/,Zinfandel,2013,Felten Cellars
13,White,France,"From 80-year-old vines, this wine is named after current winemaker Fabien Moreau's grandfather. It's a concentrated, dense wine that is very well structured. Tight, almost shocking acidity is supported by the strong fruit character as well as the fragrant, perfumed aftertaste. Drink from 2018.",Vaillons Premier Cru Cuvée Guy Moreau,65,93,Burgundy,Chablis,,Domaine Christian Moreau Père et Fils 2013 Vaillons Premier Cru Cuvée Guy Moreau  (Chablis),https://www.winemag.com/buying-guide/domaine-christian-moreau-pere-fils-2013-vaillons-premier-cru-cuvee-guy-chardonnay-chablis/,Chardonnay,2013,Domaine Christian Moreau Père et Fils
13.8,Red,Australia,"Sourced from the Wilybrup subregion of Margaret River, this is a full-bodied, creamy-textured Cabernet, readily accessible at five years of age. It's meaty and savory in style, with ample chocolate notes, hints of asphalt and plummy fruit that lead into a long, gently dusty finish. Drink now–2025.",Wilyabrup,54,93,Western Australia,Margaret River,,Cherubino 2010 Wilyabrup Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/cherubino-2010-wilyabrup-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2010,Cherubino
14.8,Red,US,"Smoothly textured around layers of dark, ripe fruit, this wine from hallowed Napa Valley ground features richer undertones of cinnamon and clove. Smoky oak and chocolate flesh out the midpalate and finish, providing a spark of plushness and decadence as it fades out.",Beckstoffer To Kalon Vineyard,165,93,California,Napa,Napa Valley,Cliff Lede 2012 Beckstoffer To Kalon Vineyard Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/cliff-lede-2012-beckstoffer-to-kalon-vineyard-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Cliff Lede
14,Red,Portugal,"This is a smooth, ripe and rich wine. It has tannins that give structure and are also well integrated into the generous blackberry and dark plum fruits. The concentration and depth give a solid, dense character. Wood aging, just enough, has smoothed everything out, while the aftertaste brings perfumed acidity at the end. Drink this complex, serious wine from 2018.",Casa de Santar Reserva,64,93,Dão,,,Dão Sul 2011 Casa de Santar Reserva Red (Dão),https://www.winemag.com/buying-guide/dao-sul-2011-casa-santar-reserva-red-dao/,Portuguese Red,2011,Dão Sul
14.5,Red,Portugal,"This wine shows itself in the glass as bold, ripe and finely structured. It is concentrated, with the young tannins of Baga and the juicy perfumes of Touriga Nacional that yield a wine that has several years to develop. Firm at the end, it will be an impressive wine as it ages. Drink from 2018.",Quinta do Encontro Encontro I,63,93,Bairrada,,,Dão Sul 2010 Quinta do Encontro Encontro I Red (Bairrada),https://www.winemag.com/buying-guide/dao-sul-2010-quinta-encontro-encontro-i-red-bairrada/,Portuguese Red,2010,Dão Sul
14,Red,Argentina,"Blackberry, plum and violet aromas make up the core of this young, elegant Malbec's bouquet. At this early stage, the wine is rubbery and tannic, but full of kick. Blackberry, hickory notes and chocolate make for a full, woody flavor profile, while pepper and bitter chocolate flavors close this out with punch. Best from 2017 through 2030.",Adrianna,150,93,Mendoza Province,Mendoza,,Bodega Catena Zapata 2012 Adrianna Malbec (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2012-adrianna-malbec-mendoza/,Malbec,2012,Bodega Catena Zapata
14,Red,Italy,"Perfumed berry, violet, baking spice, tobacco and a whiff of leather are some of the aromas you'll find on this elegantly structured red. The focused palate offers juicy sour cherry, crushed raspberry, cinnamon and anise while firm, refined tannins provide support.",,,93,Piedmont,Barbaresco,,Ceste 2012  Barbaresco,https://www.winemag.com/buying-guide/ceste-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Ceste
13.22,Red,South Africa,"Winemaker: Marc Kent. This is a beautiful, layered and elegant Syrah, from a winemaker that knows how to treat it right. The bouquet is floral upfront, with assertive notes of violet, Iris, fynbos and rooibos taking centerstage to the red cherry and plum fruit core. Accents of black pepper, Thin Mint and wild herbs add depth to the medium-weight palate. The texture is smooth and easy, with medium tannins and ample acidity that carry through the long finish. It's certainly approachable now, but should continue to evolve well through 2024.",Cape Winemakers Guild Auction Reserve,,93,Coastal Region,,,Boekenhoutskloof 2013 Cape Winemakers Guild Auction Reserve Syrah (Coastal Region),https://www.winemag.com/buying-guide/boekenhoutskloof-2013-cape-winemakers-guild-auction-reserve-shiraz-syrah-syrah-coastal-region/,Syrah,2013,Boekenhoutskloof
13.9,White,US,"A stunning field blend of Gewürztraminer, Trousseau Gris and Riesling, this works in every way. It opens with a fragrance of jasmine and roses on the nose, followed by light, subtle undertones of lilting citrus and lychee. Remaining dry throughout, the finish a study in balance and structure.",Compagni Portis,34,93,California,Sonoma,Sonoma Valley,Carlisle 2013 Compagni Portis White (Sonoma Valley),https://www.winemag.com/buying-guide/carlisle-2013-compagni-portis-white-sonoma-valley/,White Blend,2013,Carlisle
14.5,Red,Argentina,"This pitch-dark, fully extracted Malbec from La Consulta in Mendoza's Uco Valley delivers blackberry, black pepper and brushy herbal aromas on what amounts to a massive, spot-on bouquet. Big, chewy and tannic on the palate, with earthy, roasted flavors of blackberry, prune, savory spices and raw oak, this finishes meaty, slightly salty and strong, with wild herb and black-fruit flavors. Drink through 2022.",Aluvional,90,94,Mendoza Province,La Consulta,,Zuccardi 2012 Aluvional Malbec (La Consulta),https://www.winemag.com/buying-guide/zuccardi-2012-aluvional-malbec-consulta/,Malbec,2012,Zuccardi
12,White,US,"Trisaetum produces both a dry and an off-dry cuvée from each of its three estate vineyards, as well as two versions of an Estates Reserve. Richer and bigger overall than the individual cuvées, this dry bottling is smooth and round, with a palate-pleasing blend of citrus flesh and peel, notably orange. There's tangerine and spice as well, and the wine continues bright and long through a most engaging finish.",Estates Reserve Dry,38,94,Oregon,Willamette Valley,Willamette Valley,Trisaetum 2014 Estates Reserve Dry Riesling (Willamette Valley),https://www.winemag.com/buying-guide/trisaetum-2014-estates-reserve-dry-riesling-willamette-valley/,Riesling,2014,Trisaetum
12.8,Red,US,"Wichmann is the smallest of the estate vineyards and holds the oldest vines. That old-vine intensity rings true here, in a low-alcohol wine with splendid aromatics. Musk, chocolate, almond candy and caramel swirls around black raspberry and black cherry fruit. The depth of flavor is striking.",Wichmann Dundee Estate,49,94,Oregon,Willamette Valley,Dundee Hills,Trisaetum 2013 Wichmann Dundee Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/trisaetum-2013-wichmann-dundee-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Trisaetum
13.3,Red,US,"This is the vineyard that surrounds the winery on Ribbon Ridge, and it seems always to produce the wines with the greatest concentration and density. The black cherry fruit, with aromatic accents of rose petals and highlights of oregano, digs deep into the midpalate, creating an impression of a bulky, tight, compact wine with miles yet to go. Cellar it for drinking from 2020 through 2030.",Ribbon Ridge Estate,49,94,Oregon,Willamette Valley,Ribbon Ridge,Trisaetum 2013 Ribbon Ridge Estate Pinot Noir (Ribbon Ridge),https://www.winemag.com/buying-guide/trisaetum-2013-ribbon-ridge-estate-pinot-noir-willamette-valley-ribbon-ridge/,Pinot Noir,2013,Trisaetum
14.5,Red,US,"Don't let the cartoony label fool you, this is fantastic wine. The color is almost black to the rim, the aromas are meaty and peppery, and the flavors are very concentrated. The texture is thick and yet creamy with layered, smooth and bold tannins. For all its density and depth, however, this is not an overpowering monster. The blackberry and black pepper notes are rich and appealing and everything seems in balance for something this robust and full bodied. Drink now through 2027. It's blended with 15% Petit Verdot.",Petite Petit,18,94,California,Central Valley,Lodi,Michael David 2012 Petite Petit Petite Sirah (Lodi),https://www.winemag.com/buying-guide/michael-david-2012-petite-petit-petite-sirah-central-valley-lodi/,Petite Sirah,2012,Michael David
13.5,White,France,"From a mix of purchased grapes and the Laroche domaine, here is a ripe wine with swathes of yellow fruit, very approachable and warm. Rich and full in the mouth, it has a dense texture that supports the generous fruits. Drink from 2017.",Mont de Milieu Premier Cru,,94,Burgundy,Chablis,,Domaine Laroche 2012 Mont de Milieu Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-mont-milieu-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13,Red,US,"Though the 2013 vintage has generally been deemed a challenging one, this astonishing bottling proves that great wine can be made somewhere in almost any year. This warm and fruity, perfectly structured single-vineyard effort opens with a smooth and supple palate offering strawberry and cherry fruit, defining acidity and superb length. Give it a few hours to breathe and it shows depth, finesse and the ability to age and improve through 2025 and beyond.",Clay Court,60,94,Oregon,Willamette Valley,Chehalem Mountains,Elk Cove 2013 Clay Court Pinot Noir (Chehalem Mountains),https://www.winemag.com/buying-guide/elk-cove-2013-clay-court-pinot-noir-willamette-valley-chehalem-mountains/,Pinot Noir,2013,Elk Cove
14.5,Red,Portugal,"Dark, brooding and hugely rich, this wine is still young. Firm, smoky tannins and dark plum flavors give the wine a concentrated structure. Acidity adds freshness, giving lift to the depth and intensity of this powerful wine. Drink from 2017.",Paço dos Cunhas de Santar Vinha Contador,64,94,Dão,,,Dão Sul 2009 Paço dos Cunhas de Santar Vinha Contador Red (Dão),https://www.winemag.com/buying-guide/dao-sul-2009-paco-dos-cunhas-santar-vinha-contador-red-dao/,Portuguese Red,2009,Dão Sul
12.5,White,France,"From this premier cru that is furthest down the slope of Puligny and close to the village, this ripe and generous wine sums up 2013 whites in Burgundy. With just a touch of honey, it has a rich character with yellow fruit flavors, cut with lemon and lime freshness. Drink this wine from 2018.",Les Enseignères Premier Cru,,94,Burgundy,Puligny-Montrachet,,Alex Gambal 2013 Les Enseignères Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/alex-gambal-2013-enseigneres-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Alex Gambal
14.5,Red,Italy,"Alluring aromas of pressed violet, iris, perfumed berry, tilled soil and a whiff of leather show tremendous class and pedigree. On the structured but elegant palate, notes of tobacco, anise, chopped mint and clove back up the core of crushed black cherry, while assertive, fine-grained tannins provide the backbone. This is still young and tight so hold for complexity. Drink 2021–2031.",Bussia,60,94,Piedmont,Barolo,,Attilio Ghisolfi 2011 Bussia  (Barolo),https://www.winemag.com/buying-guide/attilio-ghisolfi-2011-bussia-nebbiolo-barolo/,Nebbiolo,2011,Attilio Ghisolfi
13,White,France,"La Chablisienne owns the major part of the Grenouilles Grand Cru, centered on a winery called Château Grenouilles. This wine is powerful and still very young. It has weight and structure along with ripe, generous fruits that are typical of this vineyard. Touched by vanilla from wood aging, it is balancing out now. Drink from 2018.",Grenouilles Grand Cru Château Grenouilles,100,94,Burgundy,Chablis,,La Chablisienne 2012 Grenouilles Grand Cru Château Grenouilles  (Chablis),https://www.winemag.com/buying-guide/chablisienne-2012-grenouilles-grand-cru-chateau-grenouilles-chardonnay-chablis/,Chardonnay,2012,La Chablisienne
15,Red,Argentina,"Initially this is a touch jumpy and nervy smelling, but with airing it shows elegant blueberry, cassis and mineral notes that aren't just big and brawny. A flush, bold mouthfeel delivers on the promise of the bouquet, while ripe plum, blackberry, pepper, herb and saline flavors finish savory and dark, with chocolaty notes and ripped muscularity. Drink this staunch Malbec from 2017 through 2023.",Finca Canal Uco,120,94,Mendoza Province,Mendoza,,Zuccardi 2012 Finca Canal Uco Malbec (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2012-finca-canal-uco-malbec-mendoza/,Malbec,2012,Zuccardi
13,White,France,"Bougros produces rich wines, and this wine comes from the extra-ripe vineyard at the base of the slope. It is generous, giving a weighty character with the flavors plumbing the depths of richness. On top, a beautiful, almost sweet acidity leaves a fresh feeling in the mouth. Drink from 2019.",Bougros Côté de Bouguerots Grand Cru,95,94,Burgundy,Chablis,,William Fèvre 2013 Bougros Côté de Bouguerots Grand Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-bougros-cote-de-bouguerots-grand-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
15,Red,Italy,"Combining power and finesse, this superb Barolo has subtle aromas of ripe berry, anise, leather and menthol. The taut, full-bodied palate is still young, showing rich black cherry, white pepper, clove, chopped herb and licorice alongside youthfully bracing tannins that need time to unwind. Drink 2019–2936.",Bussia Romirasco,180,94,Piedmont,Barolo,,Poderi Aldo Conterno 2011 Bussia Romirasco  (Barolo),https://www.winemag.com/buying-guide/poderi-aldo-conterno-2011-bussia-romirasco-nebbiolo-barolo/,Nebbiolo,2011,Poderi Aldo Conterno
15,Red,Portugal,"Aged for a year in new wood, this is a powerful and dense wine from the Monteiro brothers whose main quinta, São Bernardo, was created in 1912. Still young, with solid tannins over the developing rich fruits, it is a big wine in every sense—big structure, big fruit and considerable aging potential. Drink this impressive wine from 2017.",Piorro Grande Reserva,,94,Douro,,,1912 Winemakers 2009 Piorro Grande Reserva Red (Douro),https://www.winemag.com/buying-guide/1912-winemakers-2009-piorro-grande-reserva-red-douro/,Portuguese Red,2009,1912 Winemakers
14.5,Red,Italy,"A compelling blend of 85% Cannonau blended with equal parts Carignano, Bovale and Malvasia Nera, this opens with aromas of ripe dark berry, mocha, toast and vanilla. The gripping palate delivers crushed blackberry, Marasca cherry, licorice and tobacco framed by firm, velvety tannins. Drink 2017–2026.",Turriga,80,94,Sicily & Sardinia,Isola dei Nuraghi,,Argiolas 2011 Turriga Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/argiolas-2011-turriga-red-isola-nuraghi/,Red Blend,2011,Argiolas
13,White,France,"A touch of spice and vanilla from wood aging is balanced by ripe yellow fruits and honey. This wine is freshened by lime-juice acidity that gives a crisp texture. Behind all this fruit is a dense structure, weight and concentration. It's a generous wine that will age further; drink from 2017.",Les Preuses Grand Cru,80,94,Burgundy,Chablis,,La Chablisienne 2012 Les Preuses Grand Cru  (Chablis),https://www.winemag.com/buying-guide/chablisienne-2012-preuses-grand-cru-chardonnay-chablis/,Chardonnay,2012,La Chablisienne
13.5,White,France,"Lemon and lime flavors cut through this wine that's crisp with a mineral character. It is packed with acidity, with a touch of wood that fits well into the fruit and texture. It's a beautiful wine, not fat although it will fill out. Drink from 2018.",Perrières Premier Cru,130,94,Burgundy,Meursault,,Joseph Drouhin 2013 Perrières Premier Cru  (Meursault),https://www.winemag.com/buying-guide/joseph-drouhin-2013-perrieres-premier-cru-chardonnay-meursault/,Chardonnay,2013,Joseph Drouhin
13.5,White,France,"This wine is rich and soft with acidity rounded out by ripe melon and apple fruit flavors. The background is more structured, tense with apple skins and minerality. Packed with acidity at the end, the wine is crisp, tight and demands aging. Drink from 2019.",Cailleret Premier Cru,,94,Burgundy,Chassagne-Montrachet,,Louis Latour 2013 Cailleret Premier Cru  (Chassagne-Montrachet),https://www.winemag.com/buying-guide/louis-latour-2013-cailleret-premier-cru-chardonnay-chassagne-montrachet/,Chardonnay,2013,Louis Latour
13.5,White,France,"Rich and rounded in character, this is already a beautiful wine, from 80-year-old vines. A line of acidity shoots through the wine, giving a long lift to the green fruits and orange zest flavors. It does have weight and a generous texture that reveals itself slowly. Ripe apricots mingle with acidity and toast at the end. Drink from 2019.",Le Clos de la Garenne Duc de Magenta Premier Cru,112,94,Burgundy,Puligny-Montrachet,,Louis Jadot 2013 Le Clos de la Garenne Duc de Magenta Premier Cru  (Puligny-Montrachet),https://www.winemag.com/buying-guide/louis-jadot-2013-le-clos-garenne-duc-magenta-premier-cru-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Jadot
14.8,Red,Argentina,"Rocking black-fruit aromas come with strong accents of wood grain, char and desert herbs. This is big and rich from front to tail, with poking but controlled tannins and ripe, heady flavors of blackberry, cassis, herbs and toasted wood. Plum, blackberry, salty notes and charred oak flavors define the finish; drink through 2022.",Bramare Rebon Vineyard,90,94,Mendoza Province,La Consulta,,Viña Cobos 2012 Bramare Rebon Vineyard Malbec (La Consulta),https://www.winemag.com/buying-guide/vina-cobos-2012-bramare-rebon-vineyard-malbec-consulta/,Malbec,2012,Viña Cobos
13.5,Red,Italy,"The layers of aromas and flavors in this beautifully delineated blend of Nebbiolo and 15% Vespolina include dried wild cherry, white pepper, leather, violet, rose, underbrush, savory herb, licorice and baking spice. Fine-grained tannins and fresh acidity balance the savory flavors and a vein of energizing minerality closes the lingering finish. It's gorgeous and loaded with finesse. Drink 2016–2028.",Omaggio a Quintino Sella,,94,Piedmont,Lessona,,Tenute Sella 2008 Omaggio a Quintino Sella  (Lessona),https://www.winemag.com/buying-guide/sella-2008-omaggio-a-quintino-red-lessona/,Red Blend,2008,Tenute Sella
15.7,Red,US,"Jordan Fiorentini continues to knock socks off with powerful wines, even when led by Grenache, which comprises 55% of this blend along with 27% Mourvèdre and 18% Syrah. Dark raspberries, smashed strawberries, concentrated rose petals, soy and beef jerky lead into energetic flavors of olallieberry, black-slate minerality and blueberry-skin tannins.",Veracity,65,94,California,Central Coast,Paso Robles,Epoch Estate Wines 2012 Veracity G-S-M (Paso Robles),https://www.winemag.com/buying-guide/epoch-estate-wines-2012-veracity-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2012,Epoch Estate Wines
13.5,Red,Australia,"Of the three Cherubino 2010 Cabernets, I slightly preferred this one (the blended version), but just by a hair. The nose boasts seductive aromas of cedar, smoke, brown sugar and maple syrup, backed up on the palate by a convergence of chocolaty and meaty flavors that end in a softly dusty finale. Full bodied and supple, it's drinkable now, but should drink well through at least 2020.",,54,94,Western Australia,Margaret River,,Cherubino 2010 Cabernet Sauvignon (Margaret River),https://www.winemag.com/buying-guide/cherubino-2010-cabernet-sauvignon-margaret-river/,Cabernet Sauvignon,2010,Cherubino
14.5,Red,US,"Given extra time in the bottle, this wine combines a majority of Cabernet Sauvignon with Merlot, Cabernet Franc and Petit Verdot, aged entirely in French oak. The entry is sanguine and generous in red currant and denser blackberry, while elements of thyme lurk on the back of the palate. While the tannins remain sizable, they're silky, and should take on additional plushness in time. Cellar through 2020.",The Discussion Estate Grown,135,94,California,Napa,Napa Valley,Duckhorn 2010 The Discussion Estate Grown Red (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2010-discussion-estate-grown-red-napa-valley/,Red Blend,2010,Duckhorn
14.8,Red,US,"This is a gorgeously luxurious wine, vibrant and alive in blackberry and raspberry, a savory lining of red currant providing its edge. The big tannin presence speaks to cellaring, through 2022, but a decant should help, too, allowing the herbal and fruit components to come into balance with its powerful density.",,62,94,California,Napa,Napa Valley,Darioush 2012 Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/darioush-2012-cabernet-franc-napa-valley/,Cabernet Franc,2012,Darioush
15,Red,Italy,"Aromas of underbrush, scorched earth and ripe black-skinned fruit take center stage on this bold Barolo. The generous palate is already inviting, offering ripe black cherry, crushed black plum, licorice, ground pepper and sweet pipe tobacco. Velvety tannins provide the framework and lend a polished texture. Thanks to the fruit richness and freshness, you'd never guess it contains 15% avb.",Cannubi,60,94,Piedmont,Barolo,,Giacomo Fenocchio 2011 Cannubi  (Barolo),https://www.winemag.com/buying-guide/giacomo-fenocchio-2011-cannubi-nebbiolo-barolo/,Nebbiolo,2011,Giacomo Fenocchio
13.5,Red,Italy,"Violet, rose, cherry, baking spice, Alpine herb and mineral are some of the aromas and flavors you'll find on this radiant Nebbiolo. Bright acidity and silky tannins balance the juicy palate. It's elegant and boasts great depth, but will continue to evolve for years. Drink through 2030.",White Label,60,94,Piedmont,Carema,,Ferrando 2010 White Label  (Carema),https://www.winemag.com/buying-guide/ferrando-2010-white-label-nebbiolo-carema/,Nebbiolo,2010,Ferrando
21,Port/Sherry,Portugal,"The wonderful old-gold color of this tawny leads into a generous, rich wine that has retained fruits while also showing a woody character that is typical of wines this old. With spice, dried raisins and intense acidity, it is a beautiful wine that deserves to be drunk just by itself.",RP30 Tawny 30 Years,,94,Port,,,Ramos-Pinto NV RP30 Tawny 30 Years  (Port),https://www.winemag.com/buying-guide/ramos-pinto-nv-rp30-tawny-30-years-port-219626/,Port,,Ramos-Pinto
13.8,Red,US,"Ripe cherries, concentrated strawberries, cherry blossoms and a bit of chipped black slate power an appealing nose on this wine by Debbie and Greg Hammill. The palate shows highly perfumed blackberries and cherries, proving quite ripe but expertly layered with clove-like spices and dried purple flowers.",,50,94,California,Central Coast,Sta. Rita Hills,Sant Wines 2013 Pinot Noir (Sta. Rita Hills),https://www.winemag.com/buying-guide/sant-2013-pinot-noir-central-coast-sta-rita-hills/,Pinot Noir,2013,Sant Wines
13,White,France,"This is a tightly wound wine with acidity that brings out a fine structure and a strongly mineral, textured, almost chewy character. It is still fruity although, more importantly, with great tension and aging potential. Drink from 2019.",Les Clos Grand Cru,,94,Burgundy,Chablis,,Jean-Marc Brocard 2013 Les Clos Grand Cru  (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2013-clos-grand-cru-chardonnay-chablis/,Chardonnay,2013,Jean-Marc Brocard
14.5,Red,Italy,"Structured and loaded with finesse, this stunning red opens with scents of perfumed berry, rose petal, baking spice and a balsamic note. The focused palate delivers juicy black cherry, ground pepper, anise and tobacco alongside firm but refined tannins. It has great length, closing on a mineral note. Drink 2018–2028.",Albesani Santo Stefano,50,94,Piedmont,Barbaresco,,Castello di Neive 2012 Albesani Santo Stefano  (Barbaresco),https://www.winemag.com/buying-guide/castello-neive-2012-albesani-santo-stefano-nebbiolo-barbaresco/,Nebbiolo,2012,Castello di Neive
14.5,Red,Australia,"This classic Barossa Shiraz is full bodied and lush, with velvety tannins and a long, mocha-tinged finish. Cedar and vanilla notes frame mixed berry fruit—raspberries and blackberries. Drink now–2025.",Blackwell,39,94,South Australia,Barossa,,St Hallett 2012 Blackwell Shiraz (Barossa),https://www.winemag.com/buying-guide/st-hallett-2012-blackwell-shiraz-syrah-shiraz-barossa/,Shiraz,2012,St Hallett
15,Red,Argentina,"With touches of smoke, char, herbs and rooty black-fruit notes, the nose on this blend of 75% Malbec and 25% Cabernet Sauvignon is immensely inviting. Flavors of coffee, baking spices, blackberry, herbs and mocha finish toasty and impressive. Overall, this is a superb Mendoza wine; drink through 2024.",,63,94,Mendoza Province,Mendoza,,Bodegas Caro 2012 Red (Mendoza),https://www.winemag.com/buying-guide/bodegas-caro-2012-red-mendoza/,Red Blend,2012,Bodegas Caro
14,Red,Italy,"Freshly picked roses, violets and woodland berry aromas come together on the nose. The tense palate delivers wild cherry, black raspberry, licorice, ground pepper and tobacco alongside a firm backbone of tightly woven, ultrafine tannins. It's a gorgeous combination of finesse and structure but at the moment it's still tightly tannic and needs time to unwind. Drink 2018–2027.",,48,94,Piedmont,Barbaresco,,Sottimano 2012  Barbaresco,https://www.winemag.com/buying-guide/sottimano-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Sottimano
13,White,France,"Vaulorent is on the same slope as the Grand Crus, giving it an extra structure. Very ripe and forward, this wine shows both power and the approachability of the vintage. It has plenty of freshness while also showing off yellow fruits and pineapple richness. A more textured, steely, crisp aftertaste will allow the wine to age. Drink from 2018.",Vaulorent Premier Cru,65,94,Burgundy,Chablis,,William Fèvre 2013 Vaulorent Premier Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-vaulorent-premier-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
13.6,White,US,"Production of this barrel-fermented reserve is roughly half of what it was in 2013, and in this instance, less is more. A sleek, sophisticated effort, it's bursting with flavors of pear flesh and skin, set against a wash of stony minerality. It's leesy, long and luscious.",Reserve,28,92,Oregon,Willamette Valley,Willamette Valley,Lange 2014 Reserve Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/lange-2014-reserve-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Lange
14.5,Red,Australia,"This is nearly equal parts Shiraz, Mataro and Grenache, full bodied and creamy in texture. Black cherries and peppery spice show up on the nose, while the palate adds brighter red raspberries, bass notes of ripe plums, sweet hints of brown sugar and savory, meaty complexity. Drink now–2020.",Three Gardens,20,92,South Australia,Barossa,,Langmeil 2012 Three Gardens Red (Barossa),https://www.winemag.com/buying-guide/langmeil-2012-three-gardens-red-barossa/,Red Blend,2012,Langmeil
13.5,Red,US,"This barrel selection is sourced from vines planted in 2002. It's young, fresh and delicate, showing a mix of rose water, cranberry and cherry fruit. The purity and depth are striking, and the balance is also just right. There's defining acidity and a finishing tang of orange peel.",Dijon 115,60,92,Oregon,Willamette Valley,McMinnville,Hyland 2013 Dijon 115 Pinot Noir (McMinnville),https://www.winemag.com/buying-guide/hyland-2013-dijon-115-pinot-noir-willamette-valley-mcminnville/,Pinot Noir,2013,Hyland
12,White,US,"Continuing in a tart and juicy vein, as in previous years, this boasts a concentrated and immaculate palate layered with citrus, peach and melon. The abundant fruit is perfectly supported by mouth-puckering (in a good way) natural acidity.",Coast Range Estate Dry,28,92,Oregon,Willamette Valley,Yamhill-Carlton,Trisaetum 2014 Coast Range Estate Dry Riesling (Yamhill-Carlton),https://www.winemag.com/buying-guide/trisaetum-2014-coast-range-estate-dry-riesling-willamette-valley-yamhill-carlton-district/,Riesling,2014,Trisaetum
13.5,Red,Germany,"Tart Morello cherries and black plums are accented with spice, cocoa and balsamic notes throughout this earthy, nuanced Pinot Noir. It's already showing signs of maturity, but elegantly so. Enjoy now through 2018.",A,24,91,Baden,,,Franz Keller 2009 A Spätburgunder (Baden),https://www.winemag.com/buying-guide/franz-keller-2009-a-pinot-noir-spatburgunder-baden/,Spätburgunder,2009,Franz Keller
13.1,Red,US,"This abundantly rich wine seems to melt in the mouth like fine dark chocolate. Aromas emphasize fully ripe plums, black cherries and a whiff of spicy oak. Then chocolaty flavors expand quickly on the tongue as they are carried by copious soft tannins. While big in flavor it's modest in body and alcohol.",,17,91,California,Central Valley,Lodi,Van Ruiten 2012 Cabernet Sauvignon (Lodi),https://www.winemag.com/buying-guide/van-ruiten-2012-cabernet-sauvignon-central-valley-lodi/,Cabernet Sauvignon,2012,Van Ruiten
14,Red,Lebanon,"Violet red to the eye, this wine is a blend of 55% Syrah, 35% Cabernet Sauvignon and 10% Merlot. A nose of black cherry and violet prepares the palate for flavors of cassis, cherry conserves, orange zest, licorice and tobacco. Fruit and spice flavors keep each other in check amid velvety tannins. The smooth cherry finish is highlighted by touches of orange zest.",El,75,91,Lebanon,,,Ixsir 2011 El Red (Lebanon),https://www.winemag.com/buying-guide/ixsir-2011-el-red/,Red Blend,2011,Ixsir
13.5,Red,Italy,"This opens with aromas of ripe black-skinned fruit, resin, underbrush, leather, menthol and intense mint. The savory, refined palate delivers wild red cherry, crushed black raspberry, sage, clove, mint and mineral alongside velvety tannins. A licorice note signals the close. Drink through 2022.",,38,91,Piedmont,Ghemme,,Ca' Nova 2007  Ghemme,https://www.winemag.com/buying-guide/ca-nova-2007-nebbiolo-ghemme/,Nebbiolo,2007,Ca' Nova
12.5,White,Italy,"Vibrant and elegant, this refreshing, mineral-driven white offers aromas of white spring flower, ripe orchard fruit and citrus blossom. Bright acidity frames the juicy pear, apple and flint flavors, while the crisp finish closes on a saline note. This is a fantastic wine from a grape grown only at the Sella & Mosca estate in Sardinia.",Terre Bianche,20,91,Sicily & Sardinia,Alghero,,Sella & Mosca 2014 Terre Bianche Torbato (Alghero),https://www.winemag.com/buying-guide/sella-mosca-2014-terre-bianche-italian-white-torbato-alghero/,Torbato,2014,Sella & Mosca
14,Red,South Africa,"Winemaker: Gary Jordan. The bouquet of this Bordeaux-style blend is led by green notes of pepper, black currant leaf and cigar tobacco, with a supporting spine of cassis, black plum and cherry fruits. The crushed-satin texture offers fine tannins and peppery flavors that carry through with length to the finish. A fine wine that can be enjoyed now, but should cellar well through 2023.",Cape Winemakers Guild Sophia,,91,Stellenbosch,,,Jordan Stellenbosch 2012 Cape Winemakers Guild Sophia Red (Stellenbosch),https://www.winemag.com/buying-guide/jordan-stellenbosch-2012-cape-winemakers-guild-sophia-red-stellenbosch/,Bordeaux-style Red Blend,2012,Jordan Stellenbosch
14.4,Red,US,"Deep aromas of blackberry, ripe raspberry, smoked meats and wet black slate emerge on the nose of this wine from one of the region's pioneers. The strong slate minerality also shows on the palate against a backdrop of sleek sanguine flavors and big, dark but not overly ripe cherry fruits.",Double L Vineyard,58,91,California,Central Coast,Santa Lucia Highlands,Morgan 2013 Double L Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/morgan-2013-double-l-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Morgan
14.5,Red,Australia,"This hearty Shiraz is no joke. The smoky, meaty nose blends right into bold fruit flavors of blueberries and mulberries. It's full-bodied and creamy-textured, with a plush yet vibrant finish. Drink now–2020.",Jester,22,91,South Australia,McLaren Vale,,Mitolo 2012 Jester Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/mitolo-2012-jester-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2012,Mitolo
14.5,Red,Portugal,"With a few years of age and three years in wood, this wine has become rich, full of concentration and delicious. It has weight and opulent black fruits to go with its fresh acidity. It's an elegant, smoothly textured wine, finishing with some dry tannins. Drink now.",Clássico Garrafeira,30,91,Bairrada,,,Messias 2010 Clássico Garrafeira Baga (Bairrada),https://www.winemag.com/buying-guide/messias-2010-classico-garrafeira-portuguese-red-baga-bairrada/,Baga,2010,Messias
13,Red,Morocco,"A black cherry hue in the glass, this blend of 70% Cabernet Sauvignon and 30% Grenache has a bouquet of ripe cherry, vanilla, toffee and chocolate. Smooth tannins are barely felt unless you linger a moment too long before the next sip. Flavors of black cherry, blackberry, toffee, eucalyptus and sage power through the lasting finish.",,14,91,Zenata,,,Ouled Thaleb 2012 Red (Zenata),https://www.winemag.com/buying-guide/ouled-thaleb-2012-red-zenata/,Red Blend,2012,Ouled Thaleb
13,Red,Morocco,"A blend of 50% Arinarnoa, 50% Tannat and 25% Malbec, this inky, garnet-colored wine has aromas of blackberry and brambles with a touch of green bell pepper. Flavors of cherry, blackberry, oregano, black olive and coffee make for a lively mix on the palate, backed by a core of chewy tannins. The fruit-laced finish has a savory kick of Kalamata olive and thyme.",Aït Souala,25,91,Morocco,,,Ouled Thaleb 2011 Aït Souala Red (Morocco),https://www.winemag.com/buying-guide/ouled-thaleb-2011-ait-souala-red/,Red Blend,2011,Ouled Thaleb
14.5,Red,Italy,"Made from the Pisapola vineyard in the village of Verduno, this elegantly structured wine opens with aromas of pressed violet, wild berry and sweet baking spice. The linear palate offers sour cherry, raspberry, crushed aniseed and white pepper alongside youthfully austere but polished tannins. Drink 2018–2026.",Pisapola,50,91,Piedmont,Barolo,,Ascheri 2011 Pisapola  (Barolo),https://www.winemag.com/buying-guide/ascheri-2011-pisapola-nebbiolo-barolo/,Nebbiolo,2011,Ascheri
14,Red,Italy,"Fresh and polished, this offers aromas of ripe black plum, crushed blackberry and cooking spice. The round, savory palate doles out fleshy black cherry, ground pepper and a note of wild herb alongside smooth, lithe tannins and fresh acidity. Drink through 2017.",Sartiglia,17,91,Sicily & Sardinia,Cannonau di Sardegna,,Contini 2014 Sartiglia  (Cannonau di Sardegna),https://www.winemag.com/buying-guide/contini-2014-sartiglia-red-cannonau-sardegna/,Red Blend,2014,Contini
14.5,Red,Portugal,"This is a full-bodied, ripe wine that is packed with red berry and currant fruits. It is rich both in tannins and structure, giving a dry, still young character to the wine. There is a juicy element that adds freshness to the firm and concentrated aftertaste. Drink from 2017.",Monte Cascas Reserva,19,91,Douro,,,Casca Wines 2012 Monte Cascas Reserva Red (Douro),https://www.winemag.com/buying-guide/casca-wines-2012-monte-cascas-reserva-red-douro/,Portuguese Red,2012,Casca Wines
12.5,White,Portugal,"The top wine from this estate, situated in the hills of southeastern Vinho Verde, this is a rich, creamy wine, full of ripe apple and pear fruit flavors. It is dense yet fresh, perfumed with white flower aromas. The finish, like the wine, is dry.",Grand Escolha,18,91,Vinho Verde,,,Casa do Valle 2014 Grand Escolha White (Vinho Verde),https://www.winemag.com/buying-guide/casa-do-valle-2014-grand-escolha-white-vinho-verde/,Portuguese White,2014,Casa do Valle
14.8,Red,US,"From a beloved vineyard source in the heart of the appellation, this classic Zin-Petite Sirah is perfumed from the start, aromatically memorable in dried cranberry and ripe plum. Elegant in style, it offers soft, integrated tannins around a juicy core of brambly blackberry and brown sugar.",Maple Vineyards,40,91,California,Sonoma,Dry Creek Valley,Armida 2013 Maple Vineyards Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/armida-2013-maple-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Armida
14.5,White,Italy,"Made with the native Nasco grape, which is usually reserved to make sweet dessert wines, this dry, full-bodied white opens with an attractive floral fragrance of Spanish broom, chamomile and a whiff of tropical fruit. The rich, creamy palate delivers ripe yellow apple, apricot and candied ginger while a note of toasted almond closes the finish.",Iselis Bianco,20,91,Sicily & Sardinia,Nasco di Cagliari,,Argiolas 2014 Iselis Bianco  (Nasco di Cagliari),https://www.winemag.com/buying-guide/argiolas-2014-iselis-bianco-italian-white-nasco-nasco-cagliari/,Nasco,2014,Argiolas
14.5,White,Italy,"This full-bodied white opens with aromas of ripe yellow peach, Spanish broom, chamomile and Mediterranean brush. The round, creamy palate doles out juicy pineapple, baked yellow apple, saline, mineral and candied nectarine zest alongside soft acidity.",Is Argiolas,22,91,Sicily & Sardinia,Vermentino di Sardegna,,Argiolas 2014 Is Argiolas  (Vermentino di Sardegna),https://www.winemag.com/buying-guide/argiolas-2014-is-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Argiolas
15.1,Red,US,"Balanced for dinner time, and sophisticated in aromas and flavors, this wine stands apart from the pack. The boysenberry and cedar aromas are tempting, and the vivid cherry and berry flavors are satisfying. Enough tannins and acid are woven in to keep the wine refreshing.",Old Vine,29,91,California,Central Valley,Mokelumne River,Brooklyn Winery 2012 Old Vine Zinfandel (Mokelumne River),https://www.winemag.com/buying-guide/brooklyn-winery-2012-old-vine-zinfandel-central-valley-mokelumne-river/,Zinfandel,2012,Brooklyn Winery
13.5,White,France,"Caramel aromas lead to a wine that is rich and full bodied. It has weight and concentration, along with fresh acidity that cuts through at the end. A good sense of minerality gives this wine extra texture. Drink from 2017.",Domaine de Fussiacus,30,91,Burgundy,Pouilly-Fuissé,,Jean-Paul Paquet 2013 Domaine de Fussiacus  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/jean-paul-paquet-2013-domaine-fussiacus-chardonnay-pouilly-fuisse/,Chardonnay,2013,Jean-Paul Paquet
12.5,White,Germany,"Dusty pollen and mineral tones lend austerity and elegance to zesty orange peel and lemon flavors in this dry, bracing Riesling. While light bodied and spry, it's surprisingly persistent on the finish. Ends on a delicate floral note.",Qvinterra Trocken,18,91,Rheinhessen,,,Kühling-Gillot 2012 Qvinterra Trocken Riesling (Rheinhessen),https://www.winemag.com/buying-guide/kuhling-gillot-2012-qvinterra-trocken-riesling-rheinhessen/,Riesling,2012,Kühling-Gillot
13.4,Red,US,"Lighter, leaner flavors like cranberry, rhubarb and tart cherry light up this wine from the first sniff through the tangy finish. Balanced on the fresher, crisper side of the spectrum, it has firm tannins, an appetizing dry texture and medium body. The focused fruit flavors and light spicy accents make it distinctive.",,35,91,California,Mendocino County,Anderson Valley,Carpe Diem 2013 Pinot Noir (Anderson Valley),https://www.winemag.com/buying-guide/carpe-diem-2013-pinot-noir-mendocino-lake-counties-anderson-valley/,Pinot Noir,2013,Carpe Diem
13.9,Red,US,"This is crafted from the oldest vines, planted a quarter-century ago. Toast and caramel flavors wrap around lightly roasted raspberry/strawberry fruit. Highlights of rose petals and cola come into play, as this reserve-level effort shows both grip and persistence.",Estate Grown Reserve,52,91,Oregon,Oregon Other,Columbia Gorge (OR),Wy'East Vineyards 2013 Estate Grown Reserve Pinot Noir (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/wyeast-2013-estate-grown-reserve-pinot-noir-other-columbia-gorge-or/,Pinot Noir,2013,Wy'East Vineyards
13.61,White,South Africa,"Winemaker: Kevin Arnold. This is a rich, lush and seductive style of Chardonnay, with forward scents of Corn Pops cereal, orange creamsicle, yellow apple and hazelnut crisp. The opulence of the palate is balanced by ample acidity and ripe fruit flavors that are rich and juicy but not flabby or overdone. Mature accents of toasted hazelnut, orange rind and mushroom kiss the long finish. Drink now through 2018.",Cape Winemakers Guild Auction Selection,,91,Stellenbosch,,,Waterford 2011 Cape Winemakers Guild Auction Selection Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/waterford-2011-cape-winemakers-guild-auction-selection-chardonnay-stellenbosch/,Chardonnay,2011,Waterford
14.5,Red,US,"From a powerful vineyard comes this powerful wine, beautifully aromatic and succulent in coconut flakes and raspberry liqueur. With a crispness from the acidity, it remains balanced on the palate despite its size, finishing in spicy black pepper and leathery tobacco.",Limited Release Monte Rosso,45,91,California,Sonoma,Sonoma County,Black Stallion 2012 Limited Release Monte Rosso Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/black-stallion-2012-limited-release-monte-rosso-zinfandel-sonoma-county/,Zinfandel,2012,Black Stallion
14.5,Red,Italy,"Mouthwatering aromas of wild berry, baking spice, toast and anisette take center stage on this vibrant wine. The fresh, structured palate delivers juicy red cherry, cinnamon, white pepper and sage alongside youthful, bracing tannins.",,19,91,Piedmont,Barbaresco,,Cantina del Nebbiolo 2012  Barbaresco,https://www.winemag.com/buying-guide/cantina-nebbiolo-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Cantina del Nebbiolo
14,Red,South Africa,"Winemaker: Jacques Borman. Aromas of forest floor, crushed leaves, purple flowers and white pepper open the bouquet of this earthy Syrah, while supporting fruit tones of small red berries, cherry and plum provide a solid backdrop. The palate is smooth and approachable, with a texture like crushed silk and lightly gripping tannins that linger on the spice-flecked finish. It's approachable now, and should contiue to hold well through 2021.",Cape Winemakers Guild,,91,Stellenbosch,,,Boschkloof 2013 Cape Winemakers Guild Syrah (Stellenbosch),https://www.winemag.com/buying-guide/boschkloof-2013-cape-winemakers-guild-shiraz-syrah-syrah-stellenbosch/,Syrah,2013,Boschkloof
13.5,Red,Lebanon,"Dark garnet in the glass, this blend of 40% Syrah, 30% Cabernet Franc and 30% Cabernet Sauvignon offers aromas of wild raspberry, brambles and geranium leaf. It offers a good balance of tannins and acidity as well as fruit and spice flavors featuring blackberry, black cherry, chocolate, coffee, fennel bulb and black pepper. Mouth-coating tannins do not overpower, but continue well into the bright, lasting finish.",Reserve du Couvent,22,91,Bekaa Valley,,,Château Ksara 2011 Reserve du Couvent Red (Bekaa Valley),https://www.winemag.com/buying-guide/chateau-ksara-2011-reserve-couvent-red-bekaa-valley/,Red Blend,2011,Château Ksara
12.66,White,South Africa,"Winemaker: Andrea Mullineux. This offers a pure and attractive bouquet of fresh red apple, crisp pear, firm white peach and melon rind all lifted by gorgeous floral tones of sweet pea, peony, honeysuckle and mentholated fynbos. The medium-weight palate boasts just the right amount of weight and opulence, with ample acidity that complements the gingered white-peach tea and pear tart flavors. You can certainly enjoy this beauty now, but it should age gracefully through 2020.",Cape Winemakers Guild The Gris,,91,Swartland,,,Mullineux 2014 Cape Winemakers Guild The Gris Semillon (Swartland),https://www.winemag.com/buying-guide/mullineux-2014-cape-winemakers-guild-gris-semillon-semillon-swartland/,Sémillon,2014,Mullineux
13.68,White,South Africa,"Winemaker: Andrea Mullineux. This is an aromatic, fruit-forward Chenin, offering assertive notes of honeydew, yellow apple, firm peach and gingered orange peel. The palate boasts similar notes, though more baked in nature, with pleasant accents of sweet spice, ginger and a honey drizzle. The slightly plush and creamy palate shows ample acidic lift and a seam of minerality. Drinkable now, but should hold well through 2021.",Cape Winemakers Guild Trifecta,,91,Swartland,,,Mullineux 2013 Cape Winemakers Guild Trifecta Chenin Blanc (Swartland),https://www.winemag.com/buying-guide/mullineux-2013-cape-winemakers-guild-trifecta-chenin-blanc-swartland/,Chenin Blanc,2013,Mullineux
13.5,Red,Argentina,"Compact, concentrated aromas of licorice, wild brush, fresh herbs, lemon peel and cassis come in front of a high-acid, juicy, racy palate. Flavors of black plum, blackberry, herbs and pepper finish spicy, woody and with some unresolved heat. Drink through 2024.",Alta,45,91,Mendoza Province,Mendoza,,Pascual Toso 2012 Alta Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/pascual-toso-2012-alta-cabernet-sauvignon-mendoza/,Cabernet Sauvignon,2012,Pascual Toso
14.9,Red,US,"Concentrated yet balanced, this age-worthy wine is juicy in blackberry and currant, with a chewiness to the palate that gives it strength and power. Tar, tobacco and pencil lead shift around on the palate, before the wine finishes clean and sinewy. Cellar through 2020.",,89,91,California,Napa,Howell Mountain,Provenance Vineyards 2012 Cabernet Sauvignon (Howell Mountain),https://www.winemag.com/buying-guide/provenance-2012-cabernet-sauvignon-napa-howell-mountain/,Cabernet Sauvignon,2012,Provenance Vineyards
13.9,Red,US,"A pretty bouquet of violets greets the nose, followed by a bolt of black pepper. Boysenberry, black cherry and leather combine to mark the palate, which also reveals cola and anise. Soft and restrained for the variety, this is a food-friendly wine, with a gnarled bite of tannin on the finish.",,40,91,California,Sonoma,Russian River Valley,Armida 2012 Petite Sirah (Russian River Valley),https://www.winemag.com/buying-guide/armida-2012-petite-sirah-sonoma-russian-river-valley/,Petite Sirah,2012,Armida
15.4,Red,Australia,"Lush and creamy in texture, this shows just how good some relatively inexpensive Barossa Shiraz can be. Elements of graham cracker, espresso, dark chocolate and baking spices are bolstered by ample weight and berry fruit. Enjoy this velvety wine over the short term—by 2018 or so.",,20,91,South Australia,Barossa Valley,,3 Rings 2013 Shiraz (Barossa Valley),https://www.winemag.com/buying-guide/3-rings-2013-shiraz-syrah-shiraz-barossa-valley/,Shiraz,2013,3 Rings
13,Red,Portugal,"This structured blend of Touriga Nacional and Cabernet Sauvignon offers firm tannins and dark berry fruits. It has a ripe, juicy intensity, with ample acidity to balance the firm texture and dark, dry core. Let this wine age, and drink from 2017.",Follies Nossa Senhora da Vandoma,11,91,Bairrada,,,Aveleda 2012 Follies Nossa Senhora da Vandoma Touriga Nacional-Cabernet Sauvignon (Bairrada),https://www.winemag.com/buying-guide/aveleda-2012-follies-nossa-senhora-vandoma-portuguese-red-touriga-nacional-cabernet-sauvignon-bairrada/,Touriga Nacional-Cabernet Sauvignon,2012,Aveleda
14.5,Red,Italy,"A blend of 95% Carignano 5% Bovale Sardo, this savory wine offers aromas of black currant, coffee, cooking spice and chopped herb. The firm palate delivers blackberry, baking spice and a hint of licorice alongside velvety tannins.",Is Solinas,40,91,Sicily & Sardinia,Isola dei Nuraghi,,Argiolas 2011 Is Solinas Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/argiolas-2011-is-solinas-red-isola-nuraghi/,Red Blend,2011,Argiolas
15.3,Red,Argentina,"This very ripe, jammy blend of Malbec, Cabernet Sauvignon, Cabernet Franc and Syrah smells rich and concentrated. In the mouth, however, it's syrupy and low in acidity, while flavors of cassis and blueberry push up against candied before finishing dense and extremely ripe. Drink now through 2019.",Unisono,45,91,Mendoza Province,La Consulta,,Angulo Innocenti 2012 Unisono Red (La Consulta),https://www.winemag.com/buying-guide/angulo-innocenti-2012-unisono-red-consulta/,Red Blend,2012,Angulo Innocenti
13.7,Red,US,"Strong pencil shaving aromas open this 80% whole-cluster wine by James Ontiveros and Paul Wilkins, along with the dusty scents of raspberry fruit and violet petals preserved in pages of an old book. It's light and lean once sipped, with cranberry and raspberry fruits dancing across the tongue alongside green tobacco leaf, olive tapenade and peppery spices.",,28,91,California,Central Coast,Santa Maria Valley,Alta Maria 2012 Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/alta-maria-2012-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2012,Alta Maria
12.5,White,France,"The mineral texture that marks out a fine Meursault is very present here. Yellow fruits balance with this perfumed and intense wine. Still young and crisp, the acidity gives a tight, nervy edge. The wine obviously needs to age, so drink from 2017.",,60,91,Burgundy,Meursault,,Alex Gambal 2013  Meursault,https://www.winemag.com/buying-guide/alex-gambal-2013-chardonnay-meursault/,Chardonnay,2013,Alex Gambal
13.6,White,US,"This conveys creamy richness while seeming almost weightless. The color of bright straw-gold, it's crisply defined, with citrus flesh and rind, melon and lemon verbena highlights.",Surlie,20,91,Oregon,Willamette Valley,Willamette Valley,Harper Voit 2014 Surlie Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/harper-voit-2014-surlie-pinot-blanc-willamette-valley/,Pinot Blanc,2014,Harper Voit
13.8,Red,US,"This broad, open, tongue-tickling wine comes on quickly with a blast of chocolate and cherries. Highlighted with an underpinning of tart raspberry jam, it's immediately accessible and utterly delicious. A hint of caramel crunch provides the perfect finale to this yum-fest of a wine.",Antiquum Vineyard,65,91,Oregon,Willamette Valley,Willamette Valley,Harper Voit 2013 Antiquum Vineyard Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/harper-voit-2013-antiquum-vineyard-pinot-noir-willamette-valley/,Pinot Noir,2013,Harper Voit
12.5,White,France,"This is a beautifully pure wine with good acidity and a very crisp texture. It's all about fresh citrus while keeping a place for the tight, cool character of this vineyard. The end shows grapefruit and steeliness in equal combination. Drink from 2016.",Vaudevey Premier Cru,,91,Burgundy,Chablis,,Jean-Marc Brocard 2014 Vaudevey Premier Cru  (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2014-vaudevey-premier-cru-chardonnay-chablis/,Chardonnay,2014,Jean-Marc Brocard
13,White,Portugal,"With a part of this wine fermented in wood, it is rich and toasty yet still fruity at this stage. The layers of spice go with the ripe, creamy fruit and the mineral, tight texture. All these elements suggest successful aging, so this will be best drunk from 2017.",,20,91,Vinho Verde,,,J. Portugal Ramos 2014 Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/j-portugal-ramos-2014-albarino-alvarinho-vinho-verde/,Alvarinho,2014,J. Portugal Ramos
13.5,Red,Lebanon,"Made of 61% Syrah and 39% Cabernet Sauvignon, this wine has a nose of blackberry, tart cranberry and rosemary. Flavors of black cherry preserves, strawberry, fennel bulb and nutmeg mingle on the tongue, with a nice balance of fruit and spice amid smooth tannins. The spicy finish is characterized by a burst of tart cherry and a hint of mint.",Grande Reserve,40,91,Lebanon,,,Ixsir 2010 Grande Reserve Syrah-Cabernet Sauvignon (Lebanon),https://www.winemag.com/buying-guide/ixsir-2010-grande-reserve-red-blend-syrah-cabernet-sauvignon/,Syrah-Cabernet Sauvignon,2010,Ixsir
14.7,Red,US,"A shock of ripe raspberry and grenadine marks the entry of this sexy wine, which is tingling in cinnamon spice and forested earth. Softly layered and smooth, it offers both structure and weight, and is approachable now.",Jaden and Keira's Cuvée,35,91,California,Sonoma,Sonoma Coast,Kastania 2012 Jaden and Keira's Cuvée Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/kastania-2012-jaden-keiras-cuvee-pinot-noir-sonoma-coast/,Pinot Noir,2012,Kastania
10,White,Germany,"Intense smoke and mineral tones mingle with fragrant lemon peel and lavender in this slightly exotic off-dry Riesling. It's buoyantly peachy yet also cutting and spry, finishing bright on a streak of tangerine acidity.",Sonnentropfen Wachenheimer Feinherb,29,91,Pfalz,,,Karl Schaefer 2013 Sonnentropfen Wachenheimer Feinherb Riesling (Pfalz),https://www.winemag.com/buying-guide/karl-schaefer-2013-sonnentropfen-wachenheimer-feinherb-riesling-pfalz/,Riesling,2013,Karl Schaefer
14.5,Red,US,"A Syrah from two cooler-climate vineyards that is blended with 24% Zinfandel, this crowd-pleaser is surprisingly complex in thick, meaty tannins and black, brambly fruit. The juiciness of the Zin cuts through the denser aspects of the wine though, with the naturally high acidity keeping everything in check and pleasantly vibrant.",Drouthy Neebors,35,91,California,Sonoma,Sonoma County,MacLaren 2012 Drouthy Neebors Syrah (Sonoma County),https://www.winemag.com/buying-guide/maclaren-2012-drouthy-neebors-shiraz-syrah-syrah-sonoma-county/,Syrah,2012,MacLaren
13.5,White,France,"Rich and full in the mouth, this wine has a ripe, yellow fruit and honeyed character. This contrasts with the fragrant acidity and the steely edge that cuts the ripeness. It's a wine that demands aging, so drink from 2018.",Goutte d'Or Premier Cru,,91,Burgundy,Meursault,,Louis Latour 2013 Goutte d'Or Premier Cru  (Meursault),https://www.winemag.com/buying-guide/louis-latour-2013-goutte-dor-premier-cru-chardonnay-meursault/,Chardonnay,2013,Louis Latour
13.5,White,France,"While this wine has roundness and a ripe, rich character, it is also fresh, aromatic and cut with intense acidity. A touch of honey gives a softer, almost sweeter edge to this otherwise crisp wine. It is still bringing the fruit and the mineral texture together, so drink from 2018.",Château de Blagny Premier Cru,,91,Burgundy,Meursault,,Louis Latour 2013 Château de Blagny Premier Cru  (Meursault),https://www.winemag.com/buying-guide/louis-latour-2013-chateau-blagny-premier-cru-chardonnay-meursault/,Chardonnay,2013,Louis Latour
13,White,France,"With spice and wood right up front, this wine is toasty and rich. It has a creamy texture along with bright acidity and a generous body. The wine, with its smooth, ripe aftertaste, is of course young. Drink from 2017.",,82,91,Burgundy,Puligny-Montrachet,,Louis Jadot 2013  Puligny-Montrachet,https://www.winemag.com/buying-guide/louis-jadot-2013-chardonnay-puligny-montrachet/,Chardonnay,2013,Louis Jadot
13.9,White,US,"For this excellent blend, 25% new French oak was employed. It retains its vivid apple-flavored intensity, while bringing in pretty spice and a bit of buttered toast. The barrel aging helped to soften it up a bit. As young as it is, it drinks quite well and should hold until 2020.",Three Hills Cuvée,40,91,Oregon,Willamette Valley,Willamette Valley,Lange 2014 Three Hills Cuvée Chardonnay (Willamette Valley),https://www.winemag.com/buying-guide/lange-2014-three-hills-cuvee-chardonnay-willamette-valley/,Chardonnay,2014,Lange
14.9,Red,US,"Vineyard-designated Grenache is a rarity in the Northwest. This one is all about subtlety and elegance of expression, with aromas of candied raspberry, thyme, spice and wildflowers leading to a textured, pillowy palate that possesses an ethereal lightness and great length.",Primus Inter Pares Monette's Vineyard,55,91,Oregon,Oregon Other,Walla Walla Valley (OR),Rasa 2013 Primus Inter Pares Monette's Vineyard Grenache (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/rasa-2013-primus-inter-pares-monettes-vineyard-grenache-other-walla-walla-valley-or/,Grenache,2013,Rasa
14.5,Red,Australia,"A terrific example of drink-now pleasure from the Barossa, this Shiraz deftly combines cedar and vanilla notes with dark fruit flavors. It's richly textured, with velvety tannins and crisp acids that frame the long finish. Drink now–2020.",Faith,16,91,South Australia,Barossa,,St Hallett 2013 Faith Shiraz (Barossa),https://www.winemag.com/buying-guide/st-hallett-2013-faith-shiraz-syrah-shiraz-barossa/,Shiraz,2013,St Hallett
15.4,Red,South Africa,"Winemaker: Johan Malan. A concentrated, jammy selection, this leads with rich notes of black berry preserves, cherry and plum that are framed by supporting nots of licorice, sweet smoke and purple florals. The palate is smooth and plush, boasting ripe dark-fruit flavors and velvety tannins that carry through to the close. Kisses of mocha and black pepper grace the finish. Attractive and accessible enough to enjoy now, though it should show better from 2017–2021.",Cape Winemakers Guild Heirloom,,91,Stellenbosch,,,Simonsig 2013 Cape Winemakers Guild Heirloom Shiraz (Stellenbosch),https://www.winemag.com/buying-guide/simonsig-2013-cape-winemakers-guild-heirloom-shiraz-syrah-shiraz-stellenbosch/,Shiraz,2013,Simonsig
12,White,Germany,"Piercing lemon-lime acidity cuts a razor's edge through this dense, mouthfilling wine. Dry in style, it's a showcase of minerality rather than overt fruit flavors, finishing long on a breathless flurry of orange blossom.",Hahnenhof Devon S Spätlese Trocken,,91,Mittelrhein,,,Toni Jost 2012 Hahnenhof Devon S Spätlese Trocken Riesling (Mittelrhein),https://www.winemag.com/buying-guide/toni-jost-2012-hahnenhof-devon-s-spatlese-trocken-riesling-mittelrhein/,Riesling,2012,Toni Jost
14.5,Red,South Africa,"Winemaker: Miles Mossop. This 100% Cabernet Sauvignon shows a green edge of pepper and tomato leaf to the black plum and currant core. Hints of licorice, bay leaf and sweet spice add depth and interest. It's a well-balanced wine, with medium weight, firm but not too tight tannins and ample acidity. Drink 2017–2021.",Cape Winemakers Guild Tribute,,91,Stellenbosch,,,Tokara 2011 Cape Winemakers Guild Tribute Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/tokara-2011-cape-winemakers-guild-tribute-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2011,Tokara
14,Red,Argentina,"El Limo (silt) is solid on the nose, with blackberry, licorice and vanilla aromas. This is fresh on the surface but more layered below deck, with a crisp, healthy mouthfeel backed by berry, plum, raspberry and peppery chocolate flavors. On the finish, this is oaky and round, with some heat and burn at the tail end. Drink through 2021.",Finca La Escuela El Limo,30,91,Mendoza Province,Mendoza,,TintoNegro 2012 Finca La Escuela El Limo Malbec (Mendoza),https://www.winemag.com/buying-guide/tintonegro-2012-finca-escuela-el-limo-malbec-mendoza/,Malbec,2012,TintoNegro
14.1,Red,US,"Winemaker John Benedetti relies on a single clone usually used for sparkling wine in this bottling from a 25-year-old dry-farmed vineyard at 1,700 feet. Aromas of buttered cherries, rhubarb, red flowers, cinnamon and milk chocolate give way to a palate that shows lots of slate and graphite as well as dried cherry, eucalyptus, dried mint and a touch of leathery gaminess.",Clone 32 Split Rail Vineyard,45,91,California,Central Coast,Santa Cruz Mountains,Sante Arcangeli 2013 Clone 32 Split Rail Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sante-arcangeli-2013-clone-32-split-rail-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Sante Arcangeli
13.5,White,France,"This wine is ripe, with good balance between acidity and the rich yellow fruits. It has a lightly tangy character, although it is more about delicious juiciness and a warm, generous character that is lightly sustained by toast. Drink from 2017.",,44,91,Burgundy,Pouilly-Fuissé,,Domaine de la Croix Senaillet 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/domaine-croix-senaillet-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine de la Croix Senaillet
13,Red,Portugal,"This wine is an exemplary expression of Touriga Nacional. It has structure, perfumes, rich black-fruit flavors and a serious tannic background. Concentrated and with fine intensity, it needs to age, so drink from 2017.",Grand'Arte,15,91,Lisboa,,,DFJ Vinhos 2012 Grand'Arte Touriga Nacional (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2012-grandarte-portuguese-red-touriga-nacional-lisboa/,Touriga Nacional,2012,DFJ Vinhos
13.1,Red,US,"The Umpqua Valley is carving out a reputation for producing many of America's finest Tempranillos. Here's one to add to your list. Plummy, bloody and meaty, it captures the essence of this Spanish grape. The cherry pastry core is cloaked in smoke and dotted with white pepper. The finish has an appealing, softly leathery grip.",,26,91,Oregon,Southern Oregon,Umpqua Valley,Delfino 2012 Tempranillo (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2012-tempranillo-southern-umpqua-valley/,Tempranillo,2012,Delfino
13.5,Rose,France,"This interesting and complex rosé—made from 65% Grenache, 25% Mourvèdre, 7% Vermentino and 3% Viognier—is aged for six months in oak. The resulting wine is a cellar-worthy selection that boasts upfront notes of toasted spice, lemon custard, vanilla bean and ripe red berries. The oak influence currently dominates the plush and generous palate, while the creamy texture and lingering smoky spice are enticingly decadent. While you can enjoy this rich wine now, give it some time for the oak to mellow and further integrate with the fruit; drink now–2017.",Château La Sauvageonne GMVV,75,91,Languedoc-Roussillon,Coteaux du Languedoc,,Gérard Bertrand 2014 Château La Sauvageonne GMVV Rosé (Coteaux du Languedoc),https://www.winemag.com/buying-guide/gerard-bertrand-2014-chateau-sauvageonne-gmvv-rose-coteaux/,Rosé,2014,Gérard Bertrand
14.5,Red,Argentina,"This blend of 70% Malbec with 25% Cabernet Sauvignon and 5% Syrah is woody and smoky up front, with aromas of raw oak, char, shoe polish, blackberry and cassis. The longer it breathes, the better it gets, with black-fruit, baking spice and licorice flavors leading the way to a rich but short finish. Drink through 2019.",Dedicado,30,91,Mendoza Province,Mendoza,,Finca Flichman 2013 Dedicado Red (Mendoza),https://www.winemag.com/buying-guide/finca-flichman-2013-dedicado-red-mendoza/,Bordeaux-style Red Blend,2013,Finca Flichman
13.5,White,Portugal,"The second white wine of Poeira, this is all fruit. It has crisp acidity, citrus and green plum flavors along with a brilliant, steely texture. It is much too young to drink with its structure and tight character, so enjoy from late 2016.",Pó de Poeira,,91,Douro,,,Poeira 2014 Pó de Poeira White (Douro),https://www.winemag.com/buying-guide/poeira-2014-po-white-douro/,Portuguese White,2014,Poeira
14.6,Red,US,"A nicely structured wine with a sizable component of Petite Sirah and 3% Cabernet Sauvignon, this offers a density of oak and tannin on the entry, offset by a juicy backbone of blackberry and cherry. Full bodied, it has the elements to last, being completely drinkable now through 2020.",,55,91,California,Napa,Napa Valley,Frank Family 2012 Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/frank-family-2012-zinfandel-napa-valley/,Zinfandel,2012,Frank Family
14.5,Red,US,"The dark garnet color seems right for a wine that smells like black cherries and black-skinned plums, and tastes deep and rich. Both the flavors and the texture seem shaped by subtly spicy oak. Fine-grained tannins add a velvety touch and the finish lingers.",Durell Vineyard Hayfield Block,48,91,California,Sonoma,Sonoma Coast,Saxon Brown 2012 Durell Vineyard Hayfield Block Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/saxon-brown-2012-durell-vineyard-hayfield-block-pinot-noir-sonoma-coast/,Pinot Noir,2012,Saxon Brown
12,White,Portugal,"Straw yellow in color, this now mature wine is made from 100-year old vines, planted in sandy soils above the Tejo (Tagus) river. It has richness, touches of toast and yeast and smooth flavors of vanilla and spice. Yellow fruits and light acidity shine at the end.",Monte Cascas Reserva,60,91,Tejo,,,Casca Wines 2010 Monte Cascas Reserva Fernão Pires (Tejo),https://www.winemag.com/buying-guide/casca-wines-2010-monte-cascas-reserva-portuguese-white-fernao-pires-tejo/,Fernão Pires,2010,Casca Wines
13,White,France,"This wine is ripe, packed with tropical fruit and rich acidity. A hint of vanilla has rounded the wine out, giving a full body to the delicious fruitiness. Opulent and generous, it is kept in order by final, aromatic acidity. Drink from 2016.",Cuvée Claude Brosse,,91,Burgundy,Saint-Véran,,Terroirs et Talents 2013 Cuvée Claude Brosse  (Saint-Véran),https://www.winemag.com/buying-guide/terroirs-talents-2013-cuvee-claude-brosse-chardonnay-saint-veran/,Chardonnay,2013,Terroirs et Talents
,Red,US,"This winery's Walla Walla Valley debut displays aromas of ash, green olive, grilled asparagus, dried flowers, smoked meat and blue fruit. The smoke and savory flavors are soft and reserved in style, showing a pleasing persistence on the finish.",Stoney Vine Vineyard,58,91,Oregon,Oregon Other,Walla Walla Valley (OR),Rudius 2013 Stoney Vine Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/rudius-2013-stoney-vine-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2013,Rudius
13.2,White,US,"Albariño is rare enough in Oregon, but virtually unknown in the Willamette Valley. This estate-grown wine, from a vineyard in the valley's southwest corner, makes a solid case for more. Tart and tangy with brightly defined flavors of grapefruit, apple and pineapple, this is deliciously bracing. There's nothing simple about it; the flavors extend and expand through a wonderfully long finish.",,25,91,Oregon,Willamette Valley,Willamette Valley,Treos 2014 Albariño (Willamette Valley),https://www.winemag.com/buying-guide/treos-2014-albarino-willamette-valley/,Albariño,2014,Treos
15.2,Red,US,"A touch of smoked pork meets with red cherries, cola and black licorice on the nose of this small-batch wine out of Templeton by Will Persall. Bacon fat and blackberry-maple syrup flavors make for a delicious palate, with lots of lively acidity that gives balance and keeps the tongue tingling.",The Zin Cripple Creek Vineyard,34,91,California,Central Coast,Paso Robles,WCP 2013 The Zin Cripple Creek Vineyard Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/wcp-2013-zin-cripple-creek-vineyard-zinfandel-central-coast-paso-robles/,Zinfandel,2013,WCP
12.5,Red,Italy,"Structured and loaded with finesse, this opens with a bouquet of blue flower, perfumed red berry and a whiff of cake spice. The silky, focused palate delivers creamy red cherry, ripe raspberry, cinnamon, licorice and mineral tones set in a framework of supple tannins. Drink through 2020.",Spanna Bernardo Vallana,25,91,Piedmont,Colline Novaresi,,Vallana 2011 Spanna Bernardo Vallana Nebbiolo (Colline Novaresi),https://www.winemag.com/buying-guide/vallana-2011-spanna-bernardo-nebbiolo-colline-novaresi/,Nebbiolo,2011,Vallana
13,Red,Portugal,"Luis Patrão started the organic Vadio Project in 2005 to preserve the native Baga grape grown nine miles from the Atlantic Ocean. This vintage, spectacular throughout Portugal, is a ripe, jammy, fruity wine, with typically firm tannins from the Baga grape. The red plum and rich berry flavors at the core are cut by ample acidity. It is already soft enough to drink now, although it will be better from 2016.",Vadio,20,91,Bairrada,,,Vadio Wines 2011 Vadio Baga (Bairrada),https://www.winemag.com/buying-guide/vadio-wines-2011-vadio-portuguese-red-baga-bairrada/,Baga,2011,Vadio Wines
12,Red,US,"From grapes grown near the town of Los Alamos comes this wine from a San Diego-based family. Complex aromas suggest red cherry, blackberry, shiitake mushroom and black peppercorn. The palate is tighter, with cranberry, tart yet dark raspberry, iodine and sanguine flavors.",Audire Kick-On Ranch Vineyard,36,91,California,Central Coast,Santa Barbara County,j.brix 2013 Audire Kick-On Ranch Vineyard Pinot Noir (Santa Barbara County),https://www.winemag.com/buying-guide/jbrix-2013-audire-kick-ranch-vineyard-pinot-noir-central-coast-santa-barbara-county/,Pinot Noir,2013,j.brix
13,White,France,"Full, balanced, with a touch of spice and vanilla, this is a well-made wine. It has sophistication from the tastiness as well as a tight, fresh side from the lime and Rocha pear flavors. It could age a few more months, so drink from 2016.",En Faux,40,91,Burgundy,Saint-Véran,,Christophe Cordier 2013 En Faux  (Saint-Véran),https://www.winemag.com/buying-guide/christophe-cordier-2013-en-faux-chardonnay-saint-veran/,Chardonnay,2013,Christophe Cordier
13,White,US,"Harmonious and beautifully balanced, this brings intensity, depth and detail to its layered and ripe tree-fruit flavors. Added notes of lemon zest and a dollop of honey keep the interest level climbing.",,19,91,Oregon,Willamette Valley,Willamette Valley,Elk Cove 2014 Pinot Blanc (Willamette Valley),https://www.winemag.com/buying-guide/elk-cove-2014-pinot-blanc-willamette-valley/,Pinot Blanc,2014,Elk Cove
14.5,Red,US,"This beautifully balanced wine is poised, a bit reserved, but has a distinctive personality. Aromas of red cherry, cedar and cinnamon precede tangy raspberry flavors that ride on a firm but light texture and linger on through the finish.",,24,91,California,Sierra Foothills,Fiddletown,Easton 2012 Zinfandel (Fiddletown),https://www.winemag.com/buying-guide/easton-2012-zinfandel-sierra-foothills-fiddletown/,Zinfandel,2012,Easton
14,Red,Portugal,"Still firm in tannins, this has developed into an austere and dark wine. It is serious and solid, with a firm, brooding character and layers of acidity as well as black currant fruits. It is probably ready to drink now.",,24,91,Alentejano,,,Azamor 2010 Red (Alentejano),https://www.winemag.com/buying-guide/azamor-2010-red-alentejano/,Portuguese Red,2010,Azamor
15.5,Red,Argentina,"Earthy, stewy aromas of baked berry and tree bark are typical for this winery. This blend of 80% Malbec and 20% Cabernet is dense, layered and shows just enough acidity to stay upright. Baked, stewy flavors of blackberry, beef jerky, pepper and carob finish loamy in feel, with a touch of chocolate and herbal flavor. Drink through 2020.",Viñas de Dávalos,100,91,Other,Salta,,Bodega Tacuil 2013 Viñas de Dávalos Malbec-Cabernet Sauvignon (Salta),https://www.winemag.com/buying-guide/bodega-tacuil-2013-vinas-davalos-bordeaux-style-red-blend-malbec-cabernet-sauvignon-salta/,Malbec-Cabernet Sauvignon,2013,Bodega Tacuil
13.1,Red,US,"This estate-grown, Biodynamically-farmed wine offers tart raspberry and pie cherry fruit, with delicate veins of mineral, earth and iron woven into the mix. It's complex and persistent, and it tastes even better after being left open overnight.",42,45,91,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2011 42 Syrah (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2011-42-shiraz-syrah-syrah-southern-applegate-valley/,Syrah,2011,Cowhorn
14.2,Red,US,"A nose of vanilla and caramel blended with cooked cherry sauce, licorice, chocolate chips and cigar box smells like a hedonistic dessert. The palate grows more serious, showing cooked beef, anise, red cherries, elderberries and cedar.",Yewell Vineyard,75,91,California,Napa,St. Helena,Corley 2011 Yewell Vineyard Cabernet Sauvignon (St. Helena),https://www.winemag.com/buying-guide/corley-2011-yewell-vineyard-cabernet-sauvignon-napa-st-helena/,Cabernet Sauvignon,2011,Corley
13.5,Red,Italy,"This delicious red delivers succulent black cherry, blackberry, white pepper and a hint of anise. Supple, polished tannins and fresh acidity provide the framework while a salinity note provides back up.",,20,91,Sicily & Sardinia,Valle del Tirso,,Contini 2013 Nieddera (Valle del Tirso),https://www.winemag.com/buying-guide/contini-2013-italian-white-nieddera-valle-tirso/,Nieddera,2013,Contini
14,Red,Italy,"Smooth and delicious, this delivers layers of crushed black cherry, ripe raspberry, licorice, ground pepper and chopped Mediterranean herb. Round, ripe tannins lend it a velvety texture.",Rocca Rubia,28,91,Sicily & Sardinia,Carignano del Sulcis,,Cantina Santadi 2012 Rocca Rubia  (Carignano del Sulcis),https://www.winemag.com/buying-guide/cantina-santadi-2012-rocca-rubia-carignan-carignano-carignano-sulcis/,Carignano,2012,Cantina Santadi
15.5,Red,US,"A deep, dark color, ripe blackberry aromas and berry and spice flavors add up to a full-bodied, impressive wine from one of the oldest wineries in the Sierra Foothills. Smoky, oaky accents help shape the opulent fruit flavors, and enough firm tannins and lively acidity provide good balance.",Estate,19,91,California,Sierra Foothills,El Dorado,Boeger 2013 Estate Zinfandel (El Dorado),https://www.winemag.com/buying-guide/boeger-2013-estate-zinfandel-sierra-foothills-el-dorado/,Zinfandel,2013,Boeger
12.5,White,Portugal,"From the Vinho Verde subregion of Monção and Melgaço, this intense, bone-dry wine captures the richness of Alvarinho while not losing sight of its fresh lemon and crisp apple side. It has a tight texture that suggests the wine is still young, so drink from late 2016.",Muros Antigos,,91,Vinho Verde,,,Anselmo Mendes 2014 Muros Antigos Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/anselmo-mendes-2014-muros-antigos-albarino-alvarinho-vinho-verde/,Alvarinho,2014,Anselmo Mendes
15.5,Red,Argentina,"A mix of cedary oak, rich berry fruit and spice aromas come together seamlessly on the nose of this ripe, chunky Cab Franc, something Andeluna has been working on for years and now has right. Rooty black-fruit flavors come with plenty of oak spice, chocolate and pepper notes, while the finish is long, spicy and comfortable. Drink through 2020.",Pasionado,62,91,Mendoza Province,Tupungato,,Andeluna 2011 Pasionado Cabernet Franc (Tupungato),https://www.winemag.com/buying-guide/andeluna-2011-pasionado-cabernet-franc-tupungato/,Cabernet Franc,2011,Andeluna
13,Red,Germany,"Intensely ripe black-cherry aromas are matched with a fresh and juicy and yet remarkably elegant palate. Delicate tannins and a lean, granitic edge frame the lingering finish. It's a brisk, balanced wine to enjoy now through 2018.",N,23,91,Pfalz,,,August Kesseler 2012 N Pinot Noir (Pfalz),https://www.winemag.com/buying-guide/august-kesseler-2012-n-pinot-noir-pfalz/,Pinot Noir,2012,August Kesseler
15,Red,Australia,"A fine effort, this is full bodied and creamy in texture. High alcohol buoys the mulberry fruit, while hints of cedar, mocha and smoke add nuance. It's slightly warm and peppery on the finish, a pleasing finale to a mouthfilling wine.",,70,91,South Australia,McLaren Vale,,Alpha Crucis 2012 Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/alpha-crucis-2012-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2012,Alpha Crucis
14.5,Red,US,"From a field blend interplanted with Viognier, which accounts for 2% of the wine, this dense, thick expression of this burly variety exudes velvety blueberry and blackberry around almost impenetrable tannins, the leathery roughness still being sorted out. Cellar through 2020 to coax out its finer flavors of mocha and meat.",Alegría Vineyards Axiom,35,91,California,Sonoma,Russian River Valley,Acorn 2012 Alegría Vineyards Axiom Syrah (Russian River Valley),https://www.winemag.com/buying-guide/acorn-2012-alegria-axiom-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,Acorn
13.8,White,South Africa,"Winemaker: Adi Badenhorst. A blend of 75% Roussanne and 25% Grenache Blanc, this is a round, richly flavored wine, with fruity notes of melon, pear, peach and sweet orange that are laced with hints of savory herbs, menthol and beeswax. There's a subtle seam of toasted almond throughout, coming out strongest on the medium-length finish. Vibrant acidity and a touch of bitter citrus-pith flavor keeps the texture bright and the mouthfeel lifted. Enjoy through 2022.",Cape Winemakers Guild Graniet-Berg,,91,Swartland,,,A.A. Badenhorst Family Wines 2013 Cape Winemakers Guild Graniet-Berg White (Swartland),https://www.winemag.com/buying-guide/aa-badenhorst-family-wines-2013-cape-winemakers-guild-graniet-berg-white-swartland/,Rhône-style White Blend,2013,A.A. Badenhorst Family Wines
13.5,White,Bulgaria,"Pale straw in the glass, this wine has a nose of pineapple and lemon blossom with a strong dose of vanilla. It is round and full in the mouth, with rich flavors of green apple, guava and tropical fruits with a slight hint of toast that carry on through the long-lasting finish.",Collection,23,91,Danube River Plains,,,Chateau Burgozone 2012 Collection Chardonnay (Danube River Plains),https://www.winemag.com/buying-guide/chateau-burgozone-2012-collection-chardonnay-danube-river-plains/,Chardonnay,2012,Chateau Burgozone
13.7,White,US,"Careful winemaking balances the fruit and oak perfectly in this lovely, medium-weight wine. It's polished and steely, with just-ripe apple and pear fruit, braced with racy, lemony acidity and a streak of minerality. It was fermented in 100% French oak, one sixth new.",Dijon 76 Estate,30,91,Oregon,Willamette Valley,Chehalem Mountains,Carabella 2013 Dijon 76 Estate Chardonnay (Chehalem Mountains),https://www.winemag.com/buying-guide/carabella-2013-dijon-76-estate-chardonnay-willamette-valley-chehalem-mountains/,Chardonnay,2013,Carabella
14.8,Red,US,"This vineyard is best known for its Merlot but this Cabernet keeps pace. It brings a mixture of fruit and barrel aromas of vanilla, blackberry, coffee, licorice and herbs. Flavors are sweet and rich, with coffee lingering on the finish.",Anna Marie Vineyard,50,91,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Anna Marie Vineyard Cabernet Sauvignon (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-anna-marie-vineyard-cabernet-sauvignon-other-walla-walla-valley-or/,Cabernet Sauvignon,2012,Watermill
14,Red,Argentina,"Smoky, concentrated aromas of blackberry, cassis, charred oak and herbs are complex. This has a tannic, grabby, stretched mouthfeel and herbal, oaky flavors of blackberry and boysenberry. Grabby tannins resurface on the finish, which is woody, long and spicy. Drink through 2022.",Aluvional Vista Flores,90,91,Mendoza Province,Mendoza,,Zuccardi 2012 Aluvional Vista Flores Malbec (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2012-aluvional-vista-flores-malbec-mendoza/,Malbec,2012,Zuccardi
14.8,Red,Argentina,"Woody, savory, rich aromas of black fruits introduce a rich, creamy, modern palate with lush blackberry, chocolate and vanilla flavors. As a whole, this Malbec is dense, deep and round, with warmth and an overriding baked character. Drink through 2019.",Coleccion de Familia Brote Negro,90,91,Mendoza Province,Luján de Cuyo,,Viña Alicia 2010 Coleccion de Familia Brote Negro Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/vina-alicia-2010-coleccion-familia-brote-negro-malbec-lujan-cuyo/,Malbec,2010,Viña Alicia
11.3,Sparkling,South Africa,"Winemaker: Jeff Grier. This MCC offers upfront mature notes of toasted hazelnut, grilled apple, toasted nut and rancio. The palate is full, with a creamy mousse and rich flavors of baked apple, spiced orange rind and salted peanut brittle. The long, evolving finish takes you through notes of orchard fruit followed by oaky spice and finally a hint of mushroom.",Cape Winemakers Guild Meteor Méthode Cap Classique,,91,Stellenbosch,,,Villiera 2008 Cape Winemakers Guild Meteor Méthode Cap Classique  (Stellenbosch),https://www.winemag.com/buying-guide/villiera-2008-cape-winemakers-guild-meteor-methode-cap-classique-sparkling-stellenbosch/,Champagne Blend,2008,Villiera
14,Red,Italy,"Perfumed berry, rose petal and baking spice aromas waft out of the glass. Young and vibrant, this offers crunchy sour cherry, fresh raspberry, white pepper and chopped herb alongside tightly packed, polished tannins. It closes on a coffee note.",Bordini,62,91,Piedmont,Barbaresco,,Fontanabianca 2012 Bordini  (Barbaresco),https://www.winemag.com/buying-guide/fontanabianca-2012-bordini-nebbiolo-barbaresco/,Nebbiolo,2012,Fontanabianca
13.5,White,Portugal,"Wood aged for a year, this wine is now rich and smooth. It has the lightest touch of toast to balance the apple fresh acidity and squeezed lemon juice. The wine has a mineral, taut texture that will allow it to age longer. Drink from late 2016.",Palpite Reserva Branco,40,91,Alentejano,,,Fitapreta Vinhos 2013 Palpite Reserva Branco White (Alentejano),https://www.winemag.com/buying-guide/fitapreta-vinhos-2013-palpite-reserva-branco-white-alentejano/,Portuguese White,2013,Fitapreta Vinhos
13.5,Red,Germany,"Hints of smoke, cinnamon and vanilla lend added depth to this deeply brambly, berried Pinot Noir. It's rich and round on the palate, yet balanced foursquare by a strike of cranberry acidity and soft, feathery tannins. The finish is long and persistent.",Becker Family Dry,20,91,Pfalz,,,Friedrich Becker 2011 Becker Family Dry Pinot Noir (Pfalz),https://www.winemag.com/buying-guide/friedrich-becker-2011-family-dry-pinot-noir-pfalz/,Pinot Noir,2011,Friedrich Becker
14,Red,Moldova,"Bright ruby in the glass, this wine is a blend of the Bastardo grape with indigenous varieties Saperavi and Rara Neagra. It offers a fruit-forward bouquet of cherry and blackberry. On the palate, flavors of freshly picked plum and black cherry with a touch of green pepper are sheathed in a lattice of supple tannins.",Freedom Blend,25,91,Moldova,,,Purcari 2013 Freedom Blend Red (Moldova),https://www.winemag.com/buying-guide/purcari-2013-freedom-blend-red/,Red Blend,2013,Purcari
14.5,Red,US,"A majority varietal, this wine also holds small amounts of Merlot, Petit Verdot and Syrah. These combine well with one another to exude notes of licorice, plum and black cherry. Right now, it ends with sprinklings of dried herb. Dense and tannic, it will soften with time, through 2020.",,50,91,California,Napa,Napa Valley,Peju 2012 Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/peju-2012-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Peju
12.5,White,Portugal,"This is, as always, a delicious wine. With intense green and yellow fruits that are both fresh and perfumed, it is ripe and rich. Refreshing acidity is balanced by rounded fruit flavors that carry through to the finish. Drink now.",Reserva Branco,,91,Alentejano,,,Monte da Ravasqueira 2013 Reserva Branco White (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2013-reserva-branco-white-alentejano/,Portuguese White,2013,Monte da Ravasqueira
14,White,Portugal,"Named after a mistress of King João V of Portugal, this beautiful, ripe wine is packed with apricot and juicy mango flavors as well as just the right amount of acidity. It's a rich wine, full in the mouth and generous. The finish has some freshness, although it is the broad flavors that stand out. Drink from 2016.",Dona Maria Amantis Reserva,23,91,Alentejano,,,Dona Maria-Júlio Bastos 2012 Dona Maria Amantis Reserva Viognier (Alentejano),https://www.winemag.com/buying-guide/dona-maria-julio-bastos-2012-amantis-reserva-viognier-alentejano/,Viognier,2012,Dona Maria-Júlio Bastos
13.5,Red,Portugal,"This wine is lean and still young, with concentrated tannins, firm acidity and smoky fruits that will take some time to develop. The palate suggests it will always be a mineral, tight and firm wine, even as the tannins soften. The finish is pure, juicy black currants. Drink from 2018.",Cabriz Reserva,16,91,Dão,,,Dão Sul 2011 Cabriz Reserva Red (Dão),https://www.winemag.com/buying-guide/dao-sul-2011-cabriz-reserva-red-dao/,Portuguese Red,2011,Dão Sul
14.5,Red,Bulgaria,"Deep ruby in color, this wine offers aromas of cherry, blackberry and tobacco. Generous and round in the mouth, it has flavors of black cherry and pipe tobacco with an evenly weighted balance of velvety tannins and bright acidity.",Grande Cuvée,55,91,Thracian Valley,,,Bessa 2011 Grande Cuvée Red (Thracian Valley),https://www.winemag.com/buying-guide/bessa-2011-grande-cuvee-red-thracian-valley/,Red Blend,2011,Bessa
13.2,Red,US,"This blend of the three estate vineyards opens with lightly musky aromas and pinpoint herbal highlights. The fruit rolls from cranberry to strawberry to cherry, and the wine has a slightly woody character. Tannins are proportionate, still a bit stiff, and showing leafy notes. A light suggestion of chocolate infuses the finish.",,36,91,Oregon,Willamette Valley,Willamette Valley,Trisaetum 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/trisaetum-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Trisaetum
14.5,Red,Argentina,"Concentrated aromas of blackberry, licorice root and Graham cracker are lusty. This feels thick on its edges but somewhat sharp and tartaric in the middle. Flavors of molasses, raisin, cassis and blackberry are bolstered by sharp acidity, leaving a finish that hits fast then falls off. Drink through 2019.",PR1MUM,65,91,Mendoza Province,Valle de Uco,,Salentein 2012 PR1MUM Malbec (Valle de Uco),https://www.winemag.com/buying-guide/salentein-2012-pr1mum-malbec-valle-uco/,Malbec,2012,Salentein
14.33,Red,South Africa,"Winemaker: Rianie Strydom. This is a structured, bold Bordeaux-style blend of 74% Cabernet Sauvignon, 16% Merlot, 5% Cabernet Franc and 5% Petit Verdot. It opens with upfront aromas of black currant, plum, cigar box, leather and toast that carry through to the firmly textured, gripping palate. It's young and tight now, needing time to mellow and for the black fruit core to harmonize with the assertive pepper and leathery spice tones. Drink 2018–2024.",Cape Winemakers Guild Paradigm,,91,Stellenbosch,,,Strydom 2012 Cape Winemakers Guild Paradigm Red (Stellenbosch),https://www.winemag.com/buying-guide/strydom-2012-cape-winemakers-guild-paradigm-red-stellenbosch/,Bordeaux-style Red Blend,2012,Strydom
12.5,White,France,"A ripe and rounded wine, this is touched by honey as well as rich yellow fruits, and is generous and full in the mouth. Apples and peaches shine here. As the wine opens up, it develops a fresher side, bringing in a touch of minerality and giving a really crisp aftertaste. Drink from 2016.",Vau de Vey Premier Cru,,91,Burgundy,Chablis,,Jean-Marc Brocard 2013 Vau de Vey Premier Cru  (Chablis),https://www.winemag.com/buying-guide/jean-marc-brocard-2013-vau-vey-premier-cru-chardonnay-chablis/,Chardonnay,2013,Jean-Marc Brocard
14.8,Red,US,"Smoky red and black berry wrap themselves around a full-bodied expression of fruit and introverted oak, managing to provide texture and body through a foundation of well-managed acidity. With a grippiness on the finish, the wine offers velvety power and finesse.",Timber Crest Vineyard,36,91,California,Sonoma,Dry Creek Valley,Kokomo 2013 Timber Crest Vineyard Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2013-timber-crest-vineyard-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Kokomo
13.5,White,Portugal,"Made from one of the great white grapes of Portugal (perhaps in the world), this rich wine, with its floral character, ripe yellow fruits and touches of wood and toast, is impressive and opulent. It has intense fruit flavors and light acidity to give them freshness. The wine is still young now, so enjoy from 2017.",Ribeiro Santo,20,91,Dão,,,Magnum Vinhos 2014 Ribeiro Santo Encruzado (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2014-ribeiro-santo-portuguese-white-encruzado-dao/,Encruzado,2014,Magnum Vinhos
13,Red,US,"The winery's coolest, lightest Syrah, this is an elegant, ethereal wine, sanguine and gamy with an abundance of white pepper and blueberry. Complex, it takes on a thick middle before finishing lean and soft.",Atoosa's Vineyard,40,91,California,Sonoma,Russian River Valley,MacLaren 2012 Atoosa's Vineyard Syrah (Russian River Valley),https://www.winemag.com/buying-guide/maclaren-2012-atoosas-vineyard-shiraz-syrah-syrah-sonoma-russian-river-valley/,Syrah,2012,MacLaren
14.5,Red,US,"Sweet oak perfume comes from 25% new French barrels. The oak influence is well integrated with ripe fruit, firm tannins, good concentration and medium-full body. They add up to an enticing, complex and delicious wine that is very lively, a bit lean, and will age through at least 2019.",Strummer,21,91,California,Sierra Foothills,Sierra Foothills,Lynch Wines 2012 Strummer Syrah (Sierra Foothills),https://www.winemag.com/buying-guide/lynch-wines-2012-strummer-shiraz-syrah-syrah-sierra-foothills/,Syrah,2012,Lynch Wines
13.5,Red,US,"This is a well-done effort from winemaker Riaan Rossouw, which shows how engaging, inviting and refined Merlot can be. Spiced red plum and red currant aromas seductively waft over dried fern and Mediterranean herb tones. Silky, soft tannins provide just enough structure to uphold the curvacious body of ripe red plum, sweet baking spice and additional dried herbs. Amazingly, this plush wine maintains excellent acidic verve, which carries along the entire medley of flavors to a persistent fruit-laden finish. Drink now for utter enjoyment.",Josie's Knoll,20,91,Virginia,Monticello,,Lovingston 2012 Josie's Knoll Merlot (Monticello),https://www.winemag.com/buying-guide/lovingston-2012-josies-knoll-merlot-monticello/,Merlot,2012,Lovingston
13.5,White,France,This wine is all about fragrant and refreshing fruit. It does have a dry core of tannin and structured minerality while allowing its fruitiness to express itself fully. In a few months it will be ready to drink so wait until 2016.,,,91,Burgundy,Pouilly-Fuissé,,Vignerons des Terres Secrètes 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/vignerons-terres-secretes-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Vignerons des Terres Secrètes
14.4,Red,Argentina,"Rooty, savory aromas announce this as an atypical high-end Malbec; additional scents of jerky, turned earth, compost and smoke are interesting. In the mouth, this is thick and dense, with flavors of molasses, ketchup, stewed fruits, root beer and fig paste. Befitting a serious Malbec, this finishes long and weighty. Drink through 2020.",Bestial,45,91,Mendoza Province,Mendoza,,Maal 2012 Bestial Malbec (Mendoza),https://www.winemag.com/buying-guide/maal-2012-bestial-malbec-mendoza/,Malbec,2012,Maal
13,White,Portugal,"A wood-fermented and -aged wine, this tones down the fruity freshness of Alvarinho and instead brings out a smooth, toasty and ripe character. Rich apricot and pineapple flavors and acidity are enveloped by notes of toast and spice. This impressive wine is still developing, so drink from the end of 2016.",Reserva,35,91,Vinho Verde,,,Quinta de Soalheiro 2013 Reserva Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quinta-soalheiro-2013-reserva-albarino-alvarinho-vinho-verde/,Alvarinho,2013,Quinta de Soalheiro
14.5,Red,US,"Full-bodied and layered, this is a stellar example of the variety, exhibiting elegance beneath a broader exterior. Black pepper and blackberry wrap around dense tannins and a robust texture. The wine is co-fermented with Viognier to bring a floral note to the bouquet.",,60,91,California,Sonoma,Sonoma County,Pride Mountain 2012 Syrah (Sonoma County),https://www.winemag.com/buying-guide/pride-mountain-2012-shiraz-syrah-syrah-sonoma-county/,Syrah,2012,Pride Mountain
14.56,White,South Africa,"Winemaker: David Trafford. A blend of 55% Viognier, 35% Chenin Blanc and 10% Roussanne, this coastal white boasts ripe, juicy scents of fresh peach, apricot, mango and apple, with pleasant sidekicks of rose water and fresh ginger root. The medium-weight palate offers more of the same, with the stone and tropical fruit mélange taking center stage to the secondary hints of subtle oak and menthol. A refreshing, very approachable white, best enjoyed now–2017.",Cape Winemakers Guild !uri,,91,Malgas,,,Sijnn 2014 Cape Winemakers Guild !uri White (Malgas),https://www.winemag.com/buying-guide/sijnn-2014-cape-winemakers-guild-uri-white-malgas/,White Blend,2014,Sijnn
13,White,France,"Smooth with ripe peach and pineapple, this is juicy while also generous. Fresh acidity cuts through the richness to give a wonderful lightness to the fruits and to the lightly mineral, tangy texture. Produced by the Meursault-based Comtes Lafon, it's ready to drink, although it will be better from 2016.",,,91,Burgundy,Mâcon-Milly Lamartine,,Les Héritiers du Comte Lafon 2013  Mâcon-Milly Lamartine,https://www.winemag.com/buying-guide/heritiers-comte-lafon-2013-chardonnay-macon-milly-lamartine/,Chardonnay,2013,Les Héritiers du Comte Lafon
14.3,Red,US,"Beautiful spice, oak and fruit aromas segue seamlessly into abundant, complex flavors reminiscent of cherries and chocolate in this superbly layered and velvet-textured wine. It has quite firm tannins but instead of biting they blend with the fruit acidity and full body for a sense of soft finesse. The blend is Tempranillo with 26% Petite Sirah and 23% Syrah.",Estate Coccineous,32,91,California,Central Coast,Livermore Valley,Las Positas 2011 Estate Coccineous Red (Livermore Valley),https://www.winemag.com/buying-guide/las-positas-2011-estate-coccineous-red-central-coast-livermore-valley/,Red Blend,2011,Las Positas
13.1,Red,US,"This is an outstanding value, offering rich and complex varietal character. Raspberry and cherry fruit comes with a vein of licorice, and the texture and depth emulate Willamette Valley Pinots selling for twice the cost.",,25,91,Oregon,Willamette Valley,Willamette Valley,Lange 2013 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/lange-2013-pinot-noir-willamette-valley/,Pinot Noir,2013,Lange
13,White,US,"This wine shows finesse, driven by its seamless mix of citrus, melon, peach and pear fruits. Immediately delicious, it actually improves by the second day, showing its perfect acid-to-fruit balance. Give it a light chill—not too much—and it's a perfect autumnal sipper.",Crawford-Beck Vineyard,21,91,Oregon,Willamette Valley,Eola-Amity Hills,Owen Roe 2014 Crawford-Beck Vineyard Pinot Gris (Eola-Amity Hills),https://www.winemag.com/buying-guide/owen-roe-2014-crawford-beck-vineyard-pinot-grigio-gris-gris-willamette-valley-eola-amity-hills/,Pinot Gris,2014,Owen Roe
12.5,Red,Australia,"Moderate alcohol leaves the palate feeling refreshed sip after sip, while the flavors remain concentrated enough to please and last. This wine brings elements of cracked green peppercorns, tart cherries and wood ash, while the finish picks up notes of chocolate and displays a silky, tea-like texture. Drink now–2025.",,80,91,Victoria,Yarra Valley,,Yeringberg 2012 Shiraz (Yarra Valley),https://www.winemag.com/buying-guide/yeringberg-2012-shiraz-syrah-shiraz-yarra-valley/,Shiraz,2012,Yeringberg
14.8,Red,US,"One of the producer's smallest-production offerings, this wine displays depth and character, with a complementary tension between plum and cherry versus smoke and leather. Subtle in all its characteristics, it finishes with a burst of flavor and intensity.",Rockpile,42,91,California,Sonoma,Dry Creek Valley,Kokomo 2013 Rockpile Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2013-rockpile-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Kokomo
13.1,White,US,"Lively and lush, this is lip-smacking good juice. It's dense with apple, peach and melon fruit flavors that penetrate deeply, buoyed by juicy acidity. Pinot Gris this tasty should be enjoyed lightly chilled, while it is in the first bloom of its freshness.",Estate Grown,19,91,Oregon,Oregon Other,Columbia Gorge (OR),Wy'East Vineyards 2014 Estate Grown Pinot Gris (Columbia Gorge (OR)),https://www.winemag.com/buying-guide/wyeast-2014-estate-grown-pinot-grigio-gris-gris-other-columbia-gorge-or/,Pinot Gris,2014,Wy'East Vineyards
13.9,Red,US,"A full-bodied blend from different vineyard sites, this wine celebrates darker, denser aspects of black cherry and cranberry alongside a savory, herbal component that persists on the palate, finished up by a mouthwatering mix of orange and chocolate. Complex and robust in tannin, it needs time to breathe before being enjoyed.",,52,91,California,Sonoma,Sonoma Coast,Williams Selyem 2013 Pinot Noir (Sonoma Coast),https://www.winemag.com/buying-guide/williams-selyem-2013-pinot-noir-sonoma-coast/,Pinot Noir,2013,Williams Selyem
13.61,Red,South Africa,"Winemaker: Andries Burger. This Elgin Pinot offers a surprisingly robust character, with assertive notes of juicy red cherry and raspberry that are complemented by seductive accents of sweet spice, Dr. Pepper, sous bois, game and fresh caramel. The silky texture offers soft yet subtly structured tannins and medium acidity, while the finish is laden with pleasant hints of whole clove, star anise and allspice. Drink now–2021.",Cape Winemakers Guild Auction Selection,,91,Elgin,,,Paul Cluver 2013 Cape Winemakers Guild Auction Selection Pinot Noir (Elgin),https://www.winemag.com/buying-guide/paul-cluver-2013-cape-winemakers-guild-auction-selection-pinot-noir-elgin/,Pinot Noir,2013,Paul Cluver
14,Red,Portugal,"Touriga Nacional and Syrah make a harmonious blend in this dense, structured wine. With complex tannins that need to soften into the ripe fruit, the wine is still developing. It's dry for now, although the black plum and berry flavors will be delicious. Drink this age worthy wine from 2017.",Reserva,,91,Alentejano,,,Monte da Ravasqueira 2012 Reserva Red (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2012-reserva-red-alentejano/,Portuguese Red,2012,Monte da Ravasqueira
12.5,White,France,"Saint-Aubin, in a valley leading up into the hills from the Côte de Beaune, is well known for its white wines. This wine is structured and textured with a tight minerality. As a contrast, the wood aging adds creamy and vanilla flavors, giving the wine some richness. Drink from 2017.",Dent aux Chiens Premier Cru,50,91,Burgundy,Saint-Aubin,,Alex Gambal 2013 Dent aux Chiens Premier Cru  (Saint-Aubin),https://www.winemag.com/buying-guide/alex-gambal-2013-dent-aux-chiens-premier-cru-chardonnay-saint-aubin/,Chardonnay,2013,Alex Gambal
13.5,Red,Italy,"Aromas of underbrush, game, crushed rock, allspice and dark berry lead the nose. The palate delivers dried black cherry, grilled herb, anise, a hint of game and black pepper alongside brooding but refined tannins. It has a mineral-driven finish and surprising freshness for this warm vintage. Drink through 2019.",Collis Breclemae,55,91,Piedmont,Ghemme,,Antichi Vigneti di Cantalupo 2007 Collis Breclemae  (Ghemme),https://www.winemag.com/buying-guide/antichi-vigneti-cantalupo-2007-collis-breclemae-nebbiolo-ghemme/,Nebbiolo,2007,Antichi Vigneti di Cantalupo
14.5,Red,Australia,"This is the sort of oaky yet approachable Shiraz that should win ready converts here in the U.S. It's full bodied and plushly textured, with oodles of vanilla and cedar adequately supported by plummy fruit. Drink now–2020.",Little Ox,20,91,South Australia,McLaren Vale,,Andrew Hardy 2012 Little Ox Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/andrew-hardy-2012-little-ox-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2012,Andrew Hardy
11.66,Sparkling,South Africa,"Winemaker: Peter Ferreira. For an aged, vintage MCC, this still boasts impeccably fresh aromas of crisp yellow apple and pear, laced with mature hints of peach pit, toast and baking spice. The carbonation is aggressive yet fine, resulting in a smooth, mouthfilling mousse and a crisp, lively finish. Chardonnay dominant, with 19% Pinot Noir, this is a stunning MCC that will continue to hold well through 2020.",Cape Winemakers Guild Non Plus Ultra Méthode Cap Classique,,91,Western Cape,,,Graham Beck 2008 Cape Winemakers Guild Non Plus Ultra Méthode Cap Classique  (Western Cape),https://www.winemag.com/buying-guide/graham-beck-2008-cape-winemakers-guild-non-plus-ultra-methode-cap-classique-sparkling-western-cape/,Champagne Blend,2008,Graham Beck
12.5,White,Portugal,"Fermented in amphora in the traditional Alentejo style, this old-vine wine has a naturally oxidized character. It is a yeasty, ripe wine that is reminiscent of dry Sherry or Jura's Vin Jaune while preserving fine freshness. It is certainly a food wine, ripe and laden with apricot flavors at the end. Drink now.",Branco de Talha,26,91,Alentejano,,,Fitapreta Vinhos 2013 Branco de Talha White (Alentejano),https://www.winemag.com/buying-guide/fitapreta-vinhos-2013-branco-talha-white-alentejano/,Portuguese White,2013,Fitapreta Vinhos
13,White,France,"Rich and full bodied, this still has a tight texture of acidity and tangy orange zest. Minerality gives structure and a concentrated, bright aftertaste. It's a wine to age another year, so drink from the end of 2016.",,,91,Burgundy,Saint-Véran,,Château de Beauregard 2013  Saint-Véran,https://www.winemag.com/buying-guide/chateau-de-beauregard-2013-chardonnay-saint-veran/,Chardonnay,2013,Château de Beauregard
12.5,White,France,"This ripe and spicy wine is full-bodied and structured. Apples and yellow fruits push the wine forward with balanced acidity and a more tense background. It can be drunk now, although it will be better from 2016.",Les Beauroys Premier Cru,,91,Burgundy,Chablis,,Domaine Laroche 2012 Les Beauroys Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-beauroys-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13.5,White,France,"Almost honeyed in its richness, this is a ripe and rounded wine. A touch of toastiness brings out the apricot and peach flavors along with the rich acidity and soft texture. It's a wine to age, with its fruit and structure still coming into balance. Drink from 2017.",Les Brûlés,80,91,Burgundy,Pouilly-Fuissé,,Château de Fuissé 2013 Les Brûlés  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/chateau-de-fuisse-2013-brules-chardonnay-pouilly-fuisse/,Chardonnay,2013,Château de Fuissé
13.5,White,South Africa,"Winemaker: Charles Hopkins. Very pretty aromas of white flowers, orange blossom, lime leaf, clementine and underripe mango are upfront on the nose, while flavors of bright citrus and green plum flesh out the lively palate. A good seam of acidity and ample green herb and spice notes add depth, with the oak influence harmonizing seamlessly with the crisp fruit core. Drink now–2020.",Cape Winemakers Guild Wooded,,91,Coastal Region,,,De Grendel 2015 Cape Winemakers Guild Wooded Sauvignon Blanc (Coastal Region),https://www.winemag.com/buying-guide/grendel-2015-cape-winemakers-guild-wooded-sauvignon-blanc-coastal-region/,Sauvignon Blanc,2015,De Grendel
13,Red,Italy,"Rose petal, violet, woodland berry, sage and eucalyptus aromas come together in the glass. The juicy palate doles out ripe strawberry, red cherry, cinnamon-spice and nectarine zest alongside bright acidity and lithe tannins. Enjoy through 2025.",Riserva,29,91,Piedmont,Carema,,Cantina dei Produttori Nebbiolo di Carema 2010 Riserva  (Carema),https://www.winemag.com/buying-guide/cantina-produttori-nebbiolo-carema-2010-riserva-carema/,Nebbiolo,2010,Cantina dei Produttori Nebbiolo di Carema
12.32,White,South Africa,"Winemaker: Bartho Eksteen. Despite being wooded, the oak-derived notes of sweet smoke and toast play second fiddle to the wine's prominent fruit core. Aromas and flavors of green plum, lime, white-melon rind and pineapple core abound throughout the nose and mouth, finishing with a hint of flint and fynbos on the close. Balanced and drinkable now, with a medium weight and medium, mouthwatering acidity.",Cape Winemakers Guild Vloekskoot Wooded,,91,Hemel en Aarde,,,Bartho Eksteen 2014 Cape Winemakers Guild Vloekskoot Wooded Sauvignon Blanc (Hemel en Aarde),https://www.winemag.com/buying-guide/bartho-eksteen-2014-cape-winemakers-guild-vloekskoot-wooded-sauvignon-blanc-hemel-en-aarde/,Sauvignon Blanc,2014,Bartho Eksteen
14.1,White,US,"Eric Laumann's big risk in planting this grape in 2002 is paying off powerfully. This vintage offers a unique nose of pineapple-guava fruit, lime popsicle, wheatgrass and kiwi. The palate clings to a mineral-driven core while offering up yellow pears, lemongrass and exotic citrus flavors reminiscent of Asian food.",,35,91,California,Central Coast,Monterey,Cambiata 2014 Albariño (Monterey),https://www.winemag.com/buying-guide/cambiata-2014-albarino-central-coast-monterey/,Albariño,2014,Cambiata
13.5,Red,Italy,"Aromas of underbrush, tilled soil, tobacco, wild berry and a balsamic note take shape in the glass. The elegantly structured palate offers black cherry, cranberry, white pepper, clove and grilled herb that lead into a mineral-driven finish. It's young but well balanced, with austere but fine-grained tannins and bright acidity. Drink 2016–2028.",,38,91,Piedmont,Ghemme,,Ca' Nova 2008  Ghemme,https://www.winemag.com/buying-guide/ca-nova-2008-nebbiolo-ghemme/,Nebbiolo,2008,Ca' Nova
13.5,Red,US,"Juicy strawberries and plum are cut with allspice and star anise on the sharply spiced nose of this wine from one of the Golden State's legendary producers. The palate shows the juice of darker berries, from blackberries to black cherries, with an Earl Grey tea bitterness and dried sage complexity.",,39,92,California,Central Coast,Central Coast,Williams Selyem 2013 Pinot Noir (Central Coast),https://www.winemag.com/buying-guide/williams-selyem-2013-pinot-noir-central-coast/,Pinot Noir,2013,Williams Selyem
12.5,White,France,"Attractive toast aromas match well with the buttery, ripe fruits. This is a generous wine, although one with a line of acidity and steeliness that gives a strong texture. At the end, lemon crispness and ripe honey go well together. Drink from 2017.",Montmains Premier Cru,50,92,Burgundy,Chablis,,William Fèvre 2013 Montmains Premier Cru  (Chablis),https://www.winemag.com/buying-guide/william-fevre-2013-montmains-premier-cru-chardonnay-chablis/,Chardonnay,2013,William Fèvre
14.6,Red,US,"Ripe, tannic and leathery (in a good sense), this brings concentrated flavors of cherry compôte, Campari and baking spices. It's aromatic and mouthfilling, and delivers ample pleasure.",Black Family Estate,75,92,Oregon,Willamette Valley,Dundee Hills,The Four Graces 2012 Black Family Estate Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/four-graces-2012-black-family-estate-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2012,The Four Graces
14.5,White,US,"A deep gold color and rich, tangerine and almond aromas meet pear-tart flavors and a creamy texture in this full-bodied but not over-the-top wine. The flavors and texture are pleasantly dense yet the wine is dry. This should age well, gaining complexity and interest through 2002.",,20,92,California,Sierra Foothills,Fiddletown,Terre Rouge 2013 Viognier (Fiddletown),https://www.winemag.com/buying-guide/terre-rouge-2013-viognier-sierra-foothills-fiddletown/,Viognier,2013,Terre Rouge
13,White,US,"Shy at first on the nose, this wine from just east of the Sta. Rita Hills boundary winds up offering a very pretty if delicate nose of lime, salt and a touch of popcorn hidden in the background. It's high-toned and bright on the palate, with limestone, gray slate and lime-peel flavors, quite refreshing with each sip.",,24,92,California,Central Coast,Santa Barbara County,Pence Ranch 2013 Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/pence-ranch-2013-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Pence Ranch
13.5,Red,US,"One of the better deals for top-quality Pinot, Steve Dooley's entry-level bottling invites the nose with deep and dark black cherry, grape soda and even blueberry aromas, leveled by a hint of ethereal roasted game and dried sage. The purple note holds into the palate, which shows lavender and other potpourri elements.",,32,92,California,Central Coast,Edna Valley,Stephen Ross 2013 Pinot Noir (Edna Valley),https://www.winemag.com/buying-guide/stephen-ross-2013-pinot-noir-central-coast-edna-valley/,Pinot Noir,2013,Stephen Ross
12.5,Red,US,"Sourced from a cool site in this southern Oregon AVA, this compelling effort rewards both breathing time and extra attention. Classic funk/umami scents and flavors accompany tangy boysenberry fruit. Suggestions of roasted meat, allspice, licorice, espresso and iron filings fill in throughout a long and satisfying finish. This is a wine you may enjoy immediately and on through 2025.",Steelhead Run Vineyard,29,92,Oregon,Southern Oregon,Applegate Valley,Quady North 2011 Steelhead Run Vineyard Syrah (Applegate Valley),https://www.winemag.com/buying-guide/quady-north-2011-steelhead-run-vineyard-shiraz-syrah-syrah-southern-applegate-valley/,Syrah,2011,Quady North
14,Red,Portugal,"This second wine from Jorge Moreira's Poeira estate is dark, solid, structured and densely tannic. As a contrast, it also has ripe, full-bodied fruitiness, red berry acidity and ripe plums. While it could be drunk now with its delicious juiciness, it will be better from 2017.",Pó de Poeira,,92,Douro,,,Poeira 2013 Pó de Poeira Red (Douro),https://www.winemag.com/buying-guide/poeira-2013-po-red-douro/,Portuguese Red,2013,Poeira
14.1,Red,US,"The nose on this single-vineyard bottling from the top of the appellation above Corralitos entertains the nose with a spicy fruit-punch aroma, lifted by crushed cloves and a bit of juniper. It is both voluptuous and racy on the palate, with lots of rhubarb and pomegranate ripeness, yet pencil shavings and chai tea spice throughout.",Split Rail Vineyard,36,92,California,Central Coast,Santa Cruz Mountains,Sante Arcangeli 2013 Split Rail Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/sante-arcangeli-2013-split-rail-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Sante Arcangeli
13.8,Red,US,"This Napa Valley boutique winery now ventures into Oregon, with a tart, juicy and aromatic Pinot Noir from the Roserock vineyard. Despite all the criticism about the thin wines from the 2011 vintage, there have been some wonderful examples, with finesse and detail. Crisp raspberry fruit anchors this rather delicate, expressive and delicious wine, aged 18 months in French and American oak, 45% new.",,55,92,Oregon,Willamette Valley,Willamette Valley,Sabina Vineyards 2011 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/sabina-2011-pinot-noir-willamette-valley/,Pinot Noir,2011,Sabina Vineyards
14.5,Red,US,"Hailing from The Rocks District, this blend of Mourvèdre, Syrah and Grenache charms with aromas and flavors of wet stone, black pepper, cooked asparagus, coffee, savory herbs and green olive. It's silky in feel, exhibiting depth and concentration.",Dalliance Stoney Vine Vineyard,32,92,Oregon,Oregon Other,Walla Walla Valley (OR),W.T. Vintners 2012 Dalliance Stoney Vine Vineyard Red (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/wt-vintners-2012-dalliance-stoney-vine-vineyard-red-other-walla-walla-valley-or/,Rhône-style Red Blend,2012,W.T. Vintners
13,White,US,"Balanced nicely between the citrus pith and buttercream-vanilla side of the grape, the nose of this wine also shows a touch of honeysuckle, gray slate and freshly picked limes. The palate is energetic, albeit still wound-up tight, showing wet cement, lime juice, kiwi and pear flavors, plus a slight brush of butter on the finish.",Estate,36,92,California,Central Coast,Santa Barbara County,Pence 2013 Estate Chardonnay (Santa Barbara County),https://www.winemag.com/buying-guide/pence-ranch-2013-estate-chardonnay-central-coast-santa-barbara-county/,Chardonnay,2013,Pence
14.5,Red,Argentina,"This power-packed new Malbec from the son of legendary Mendoza winemaker Jorge Riccitelli shows lush blackberry and cassis aromas along with burnt toast and graphite notes. A huge, saturated palate is resiny and chewy, while flavors of baked black fruits are oaky and savory, with a saucy finish that's bulky. This is full, chunky and delicious; drink through 2024.",Republica del Malbec,75,92,Mendoza Province,Mendoza,,Matias Riccitelli 2012 Republica del Malbec Malbec (Mendoza),https://www.winemag.com/buying-guide/matias-riccitelli-2012-republica-malbec-mendoza/,Malbec,2012,Matias Riccitelli
14.8,Red,US,"This powerful wine has benefited from time in bottle, offering an elegance of peppercorn, cedar and black licorice around a lushness of velvety black fruit. Full-figured, it also exhibits rocky minerality, a nod to its vineyard site, as well as spicy layers of clove on the finish.",Stagecoach Vineyard Select Barrel Reserve,150,92,California,Napa,Atlas Peak,Patland 2011 Stagecoach Vineyard Select Barrel Reserve Cabernet Sauvignon (Atlas Peak),https://www.winemag.com/buying-guide/patland-2011-stagecoach-vineyard-select-barrel-reserve-cabernet-sauvignon-napa-atlas-peak/,Cabernet Sauvignon,2011,Patland
,Red,Argentina,"Heady aromas of cola and root beer come with notes of lemon peel, coffee and baking spices. This blend of 73% Malbec and 27% Cabernet Sauvignon is healthy as can be in terms of feel, with nothing ponderous or out of whack. Barrel char, coffee, graphite, licorice and cassis flavors finish smooth and silky, with a touch of heat. Drink through 2021.",Magdalena Toso Limited 32 Barrels Paul Hobbs Barrels Selection Barrancas Vineyards,110,92,Mendoza Province,Mendoza,,Pascual Toso 2012 Magdalena Toso Limited 32 Barrels Paul Hobbs Barrels Selection Barrancas Vineyards Malbec-Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/pascual-toso-2012-magdalena-limited-32-barrels-paul-hobbs-barrels-selection-barrancas-bordeaux-style-red-blend-malbec-cabernet-sauvignon-mendoza/,Malbec-Cabernet Sauvignon,2012,Pascual Toso
13.5,Red,Portugal,"A classic blend of Dão grapes, including Tinta Roriz and Touriga Nacional, this is a generous, full wine that balances a firm, mineral texture with ripe plum and damson fruits. Wood aging has given an extra dimension to its broad opulence. Drink from 2018.",Ribeiro Santo Reserva,20,92,Dão,,,Magnum Vinhos 2012 Ribeiro Santo Reserva Red (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2012-ribeiro-santo-reserva-red-dao/,Portuguese Red,2012,Magnum Vinhos
14.4,Red,US,"This impressive wine combines power and style. It has a classic Bordeaux-like aroma that's subtly spicy, very clean, complex and precise. Then loads of red and black fruit flavors come out, seeming almost sweet for a moment until those firm tannins and lively acidity kick in to add a textural grip. The finish lingers, with light spicy oak notes that fade slowly. Best now through 2020.",Supremacy,80,92,California,Central Coast,Livermore Valley,Nottingham Cellars 2012 Supremacy Red (Livermore Valley),https://www.winemag.com/buying-guide/nottingham-cellars-2012-supremacy-red-central-coast-livermore-valley/,Bordeaux-style Red Blend,2012,Nottingham Cellars
13.5,Red,Italy,"Scents of perfumed berry, eucalyptus, chopped herb and a whiff of leather unfold in the glass. The smooth, delicious palate doles out juicy black cherry, crushed raspberry, freshly ground black pepper and anise alongside polished, velvety tannins.",Buio,25,92,Sicily & Sardinia,Carignano del Sulcis,,Mesa 2013 Buio  (Carignano del Sulcis),https://www.winemag.com/buying-guide/mesa-2013-buio-carignan-carignano-carignano-sulcis/,Carignano,2013,Mesa
14.8,Red,Argentina,"Alluring, attractive aromas of tree bark, licorice, fig and blackberry feed into a layered, concentrated palate with plum, blackberry and peppery flavors. Toasty oak, mild herbal notes and a lot of dark spice drive the finish on this cellar-worthy Cabernet. Drink through 2023.",Gran Reserva,23,92,Mendoza Province,Uco Valley,,Finca El Origen 2012 Gran Reserva Cabernet Sauvignon (Uco Valley),https://www.winemag.com/buying-guide/finca-el-origen-2012-gran-reserva-cabernet-sauvignon-uco-valley/,Cabernet Sauvignon,2012,Finca El Origen
14.3,Red,Argentina,"This blend of Malbec, Cabernet Sauvignon and Cab Franc opens with rustic, untamed earth and leather aromas. On the palate, however, it is more tame and balanced, with ripe, rich depth and cushion. Flavors of blackberry, chocolate and toast finish with simmering heat and chunky weight. Drink through 2021.",Gran Reserva,39,92,Mendoza Province,Mendoza,,Don Manuel Villafañe 2011 Gran Reserva Red (Mendoza),https://www.winemag.com/buying-guide/don-manuel-villafane-2011-gran-reserva-red-mendoza/,Bordeaux-style Red Blend,2011,Don Manuel Villafañe
13.5,White,France,"This is a ripe wine with a good balance between the acidity and the rich yellow and pear fruit flavors. White peaches, quince and spiced apples all give a refreshing, fruity character to this full-bodied wine. Drink from 2016.",Classic,,92,Burgundy,Pouilly-Fuissé,,Domaine Sophie Cinier 2013 Classic  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-sophie-cinier-2013-classic-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Sophie Cinier
20,Fortified,Portugal,"Chocolate and coffee aromas go with the characteristic burnt character of a rich Madeira. It is a sweet wine, although never far from the acidity that keeps it well away from being cloying. It is a beautiful wine that still has all its freshness and fragrant fruit.",Colheita,42,92,Madeira,,,Cossart Gordon 2005 Colheita Bual (Madeira),https://www.winemag.com/buying-guide/cossart-gordon-2005-colheita-madeira-bual-madeira/,Bual,2005,Cossart Gordon
13.5,Red,Italy,"Underbrush, violet, wild berry, menthol and sweet pipe tobacco aromas lead the way on this vibrant wine. The sleek palate doles out juicy wild cherries, baking spices and crushed herbs, while fresh acidity and a network of polished tannins provide backup. Drink 2016–2025.",,80,92,Piedmont,Barolo,,Coppo 2010  Barolo,https://www.winemag.com/buying-guide/coppo-2010-nebbiolo-barolo/,Nebbiolo,2010,Coppo
14,Red,US,"Condensed violets and rose petals greet the nose on this wine from an appellation just south of the Santa Lucia Highlands. Other aromas suggest grape candy, blackberry jam, anise and a touch of bacon fat. It's lively on the medium-bodied palate, with olallieberries, black pepper and crushed dill, proving very flavorful.",Mesa del Sol Vineyard,28,92,California,Central Coast,Arroyo Seco,DeTierra Vineyards 2012 Mesa del Sol Vineyard Syrah (Arroyo Seco),https://www.winemag.com/buying-guide/detierra-2012-mesa-sol-vineyard-shiraz-syrah-syrah-central-coast-arroyo-seco/,Syrah,2012,DeTierra Vineyards
14.5,Red,Italy,"Aromas of blue flower, plum, baking spice and an earthy whiff of porcini mushroom float out of the glass. The chewy palate doles out succulent black cherry, ground black pepper, clove and a hint of game against a backdrop of tightly wound tannins and fresh acidity.",,50,92,Piedmont,Barbaresco,,Alessandro Rivetto 2012  Barbaresco,https://www.winemag.com/buying-guide/alessandro-rivetto-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Alessandro Rivetto
12.5,White,France,"From one of the largets premier crus from the left bank of Chablis, this is ripe and full in the mouth, although with a cooler nervy texture that gives attractive fresh acidity. It has a bright and fruity character, just hinting at a touch of toast from the 10% wood aging. Drink from 2016.",Domaine Long-Depaquit Vaillons Premier Cru,,92,Burgundy,Chablis,,Albert Bichot 2013 Domaine Long-Depaquit Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/albert-bichot-2013-domaine-long-depaquit-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2013,Albert Bichot
14.3,Red,US,"This field blend holds some 60 varieties, among them Syrah, Zinfandel, Cinsault, Dolcetto and Viognier. The concoction works, remaining vibrant in floral violet and just-picked blueberry, before richer elements of dried cherry and plum wander in. Velvety and robust, it pairs with meats from the grill.",Alegría Vineyards Medley,48,92,California,Sonoma,Russian River Valley,Acorn 2012 Alegría Vineyards Medley Red (Russian River Valley),https://www.winemag.com/buying-guide/acorn-2012-alegria-medley-red-sonoma-russian-river-valley/,Red Blend,2012,Acorn
13.5,Red,Portugal,"Big tannins and a dry core dominate this solid, dense wine. To balance the structure, the wine also has concentrated aromatic dark plum and berry fruits that are ripe and sustained by intense acidity. This wine, from a fine vintage, should still age, so wait until 2017.",Follies Casa da Agueira,13,92,Bairrada,,,Aveleda 2011 Follies Casa da Agueira Touriga Nacional (Bairrada),https://www.winemag.com/buying-guide/aveleda-2011-follies-casa-agueira-portuguese-red-touriga-nacional-bairrada/,Touriga Nacional,2011,Aveleda
14,Red,Argentina,"This is overtly charred and blackened on the nose, as if it were exposed to maximum-toast oak during the aging process; additional aromas of charred beef and herbs add complexity. This feels choppy and tartaric, with blackberry, cassis, bacon and roasted flavors. A toasty, heavily oaked finish suggests that a few more years of aging will be beneficial. Drink through 2023.",Nicasia,120,92,Mendoza Province,La Consulta,,Bodega Catena Zapata 2012 Nicasia Malbec (La Consulta),https://www.winemag.com/buying-guide/bodega-catena-zapata-2012-nicasia-malbec-consulta/,Malbec,2012,Bodega Catena Zapata
,Red,Italy,"This offers alluring aromas of ripe berry, iris and a whiff of baking spice. The savory palate boasts succulent wild cherry, raspberry, aniseed and tobacco accompanied by ripe, chewy tannins and bright acidity. It's still young but will develop complexity. Drink 2017–2027.",,40,92,Piedmont,Barbaresco,,Bera 2012  Barbaresco,https://www.winemag.com/buying-guide/bera-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Bera
15.6,Red,US,"Smooth in tannins, this vineyard-designate is also sharp in crisp red cherry and strawberry, leaning into brighter, vibrant flavors that temper the underlying power. Visions of homemade berry cobbler with a side of bacon flit through its bouquet, ending velvety and alive.",DuPratt Vineyard,40,92,California,Mendocino County,Mendocino Ridge,Carlisle 2013 DuPratt Vineyard Zinfandel (Mendocino Ridge),https://www.winemag.com/buying-guide/carlisle-2013-dupratt-vineyard-zinfandel-mendocino-lake-counties-ridge/,Zinfandel,2013,Carlisle
15.1,Red,Argentina,"This Malbec-led blend opens with grapy black-fruit aromas. The palate is saturated through and through, while intensely ripe flavors of blackberry, cassis and black plum finish long but not aggressive. This comes across as being well polished and smooth; drink through 2022.",Zeta,45,92,Mendoza Province,Mendoza,,Zuccardi 2011 Zeta Malbec-Cabernet Sauvignon (Mendoza),https://www.winemag.com/buying-guide/zuccardi-2011-zeta-bordeaux-style-red-blend-malbec-cabernet-sauvignon-mendoza/,Malbec-Cabernet Sauvignon,2011,Zuccardi
13.5,Red,Portugal,"This is a superrich, dense wine. It has firm tannins and a steely, mineral edge that permeates the texture. A ripe black-plum flavor is generous while still young and full of fresh acidity. The wine needs to age, so drink from 2017.",Lua Cheia em Vinhas Velhas Reserva Especial,22,92,Douro,,,Wines & Winemakers 2012 Lua Cheia em Vinhas Velhas Reserva Especial Red (Douro),https://www.winemag.com/buying-guide/wines-winemakers-2012-lua-cheia-em-vinhas-velhas-reserva-especial-red-douro/,Portuguese Red,2012,Wines & Winemakers
13.8,White,US,"The finest Pinot Gris to date from Carabella, this complex and textural wine artfully blends apple, pear and stone fruit with additional flavors of melon and peach skin. The balance is spot-on and the length impressive.",Estate,19,92,Oregon,Willamette Valley,Chehalem Mountains,Carabella 2014 Estate Pinot Gris (Chehalem Mountains),https://www.winemag.com/buying-guide/carabella-2014-estate-pinot-grigio-gris-gris-willamette-valley-chehalem-mountains/,Pinot Gris,2014,Carabella
13,White,South Africa,"Winemaker: Duncan Savage. A blend of 51% Sauvignon Blanc and 49% Semillon, this is a lovely, fragrant and well-balanced wine. It leads with bright aromas of yellow flowers, peach, tangerine, Anjou pear and subtle almond-skin nuttiness. A nice cut of acidity races through the medium-weight palate, while flavors of peach pit, orange peel and melon rind hang on on through the lingering finish. Drink now–2021.",Cape Winemakers Guild Auction White,,92,Cape Point,,,Cape Point Vineyards 2014 Cape Winemakers Guild Auction White Sauvignon Blanc-Semillon (Cape Point),https://www.winemag.com/buying-guide/cape-point-2014-winemakers-guild-auction-white-white-blend-sauvignon-blanc-semillon-cape-point/,Sauvignon Blanc-Semillon,2014,Cape Point Vineyards
13.5,White,France,"Ripe and full, this wine has both acidity and the potential for rich fruitiness. With a strongly mineral edge, it is tangy, steely almost and tight. However the fruit is all there, crisp apples, pears and a hint of peppery quince. Let this wine age and drink from 2017.",Les Combettes,80,92,Burgundy,Pouilly-Fuissé,,Château de Fuissé 2013 Les Combettes  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/chateau-de-fuisse-2013-combettes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Château de Fuissé
,Red,Italy,"You'll find classic Nebbiolo scents of perfumed berry, rose, violet, tilled earth, leather and a hint of game in this striking wine. On the palate, notes of sage, white pepper and clove accent a core of red and black cherry. It's balanced with nervous acidity and gripping tannins.",Marcarini,50,92,Piedmont,Barbaresco,,Pertinace 2012 Marcarini  (Barbaresco),https://www.winemag.com/buying-guide/pertinace-2012-marcarini-nebbiolo-barbaresco/,Nebbiolo,2012,Pertinace
,White,Portugal,"This is a wood aged wine, full of vanilla flavors as well as fragrant fruitiness. It has great flavor intensity, with bright notes of juicy green plum and grapefruit that are framed by acidity and a tight, mineral texture. It needs some years aging, so drink from 2018.",,,92,Douro,,,Poeira 2014 White (Douro),https://www.winemag.com/buying-guide/poeira-2014-white-douro/,Portuguese White,2014,Poeira
13.8,Red,US,"Black sage, wispy black cherry, dried violets, star anise and a woody character combine for a wondrous nose on this wine by regional pioneer Dan Lee. It's rich on the palate, with clove and nutmeg adding complexity to the plum, dried cherry and fennel bulb flavors.",Garys Vineyard,58,92,California,Central Coast,Santa Lucia Highlands,Morgan 2013 Garys Vineyard Pinot Noir (Santa Lucia Highlands),https://www.winemag.com/buying-guide/morgan-2013-garys-vineyard-pinot-noir-central-coast-santa-lucia-highlands/,Pinot Noir,2013,Morgan
14.5,Red,Australia,"Vanilla, cedar and mint notes mark the nose, while this wine boasts just enough fruit on the plate to carry the lavish oak. It's full bodied, creamy and supple, amply concentrated but still very approachable. Drink now–2023.",Savitar,75,92,South Australia,McLaren Vale,,Mitolo 2012 Savitar Shiraz (McLaren Vale),https://www.winemag.com/buying-guide/mitolo-2012-savitar-shiraz-syrah-shiraz-mclaren-vale/,Shiraz,2012,Mitolo
13.1,White,South Africa,"Winemaker: Bernard Veller. Fresh honeysuckle, sweet pea, peony and fynbos aromas dominate the nose of this gorgeous white, while the fruit tones of white peach, gooseberry, grapefruit and tart apple provide a solid spine throughout. The acidity is bright and mouthwatering, complementing the juicy fruit tones and lifting the floral accents, ending with just a tiny hit of green pepper and soft spice. Drink able now, but should show better from 2017–2020.",Cape Winemakers Guild Barrel Twenty Eight,,92,Durbanville,,,Nitida 2014 Cape Winemakers Guild Barrel Twenty Eight Sauvignon Blanc (Durbanville),https://www.winemag.com/buying-guide/nitida-2014-cape-winemakers-guild-barrel-twenty-eight-sauvignon-blanc-durbanville/,Sauvignon Blanc,2014,Nitida
,Red,Italy,"Rose, violet and red berry aromas waft out of the glass. The vibrant palate offers juicy wild cherry and crushed strawberry while white pepper and anise provide the backup. It's elegantly structured but still young and tight so give this time to unwind. Drink 2019–2027.",Serraboella,,92,Piedmont,Barbaresco,,Barale Fratelli 2012 Serraboella  (Barbaresco),https://www.winemag.com/buying-guide/barale-fratelli-2012-serraboella-nebbiolo-barbaresco/,Nebbiolo,2012,Barale Fratelli
13,White,France,"From a parcel of the Fourchaume premier cru vineyard that is on the same slope as the Grand Crus, this is a ripe, full-bodied wine, packed with fruit while still firmly structured. Tropical and yellow fruits, hints of pineapple and apricots give richness, set against a mineral, textured aftertaste. Drink from 2017.",Vaulorent Premier Cru,39,92,Burgundy,Chablis,,La Chablisienne 2012 Vaulorent Premier Cru  (Chablis),https://www.winemag.com/buying-guide/la-chablisienne-2012-vaulorent-premier-cru-chablis-218649/,Chardonnay,2012,La Chablisienne
14.8,Red,US,"This unusual blend of Tempranillo, Cabernet Franc, Cabernet Sauvignon, Petit Verdot and Malbec comes from the folks who own Stagecoach Vineyard high atop Atlas Peak. A bombastically dense and concentrated wine, it's gamy, meaty and brawny all around. Black fruit, tar and tobacco combine to full-bodied effect. It would be best to wait on this one, cellaring through 2020.",The Doctor,100,92,California,Napa,Napa Valley,Krupp Brothers 2012 The Doctor Red (Napa Valley),https://www.winemag.com/buying-guide/krupp-brothers-2012-doctor-red-napa-valley/,Red Blend,2012,Krupp Brothers
14.5,Red,US,"This lovely wine sings in rich red and black berries, a celebration of juicy, ripe fruit that's balanced by a firmness of acidity. Inviting wafts of clove and vanilla play backup with finesse, atop soft, well-behaved tannins.",Pauline's Vineyard Winemaker's Reserve,34,92,California,Sonoma,Dry Creek Valley,Kokomo 2013 Pauline's Vineyard Winemaker's Reserve Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2013-paulines-vineyard-winemakers-reserve-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Kokomo
13.6,Red,US,"A showcase for the dusty, wild berry aromatics of this AVA, this wine delivers a firm, concentrated core of cranberry and raspberry fruit tones. Highlights of cannabis and tobacco come through also, not atypical for some Oregon vineyards, and the depth and length are impressive. Drink now through 2030.",Bieze Vineyard,65,92,Oregon,Willamette Valley,Eola-Amity Hills,Harper Voit 2013 Bieze Vineyard Pinot Noir (Eola-Amity Hills),https://www.winemag.com/buying-guide/harper-voit-2013-bieze-vineyard-pinot-noir-willamette-valley-eola-amity-hills/,Pinot Noir,2013,Harper Voit
13,White,South Africa,"Winemaker: Gary Jordan. Jordan tends to prefer a rich, full-bodied style of Chardonnay, and this year's auction wine continues in that vein. Caramel corn, butterscotch, baked apple, warm peach, toasted walnut and clove-spiked orange abound on the nose and mouth. The palate is round and weighty, with an opulent, creamy texture that delivers a decadent punch. Ample acidity keeps the texture from feeling too heavy, while the finish is long and loaded in toasted oak and sweet spice character. Drink now–2020.",Cape Winemakers Guild Auction Selection,,92,Stellenbosch,,,Jordan Stellenbosch 2014 Cape Winemakers Guild Auction Selection Chardonnay (Stellenbosch),https://www.winemag.com/buying-guide/jordan-stellenbosch-2014-cape-winemakers-guild-auction-selection-chardonnay-stellenbosch/,Chardonnay,2014,Jordan Stellenbosch
13.5,White,France,"This wine is structured and concentrated, showing a tight character that is closed and firm. It has enough fruit for the future to show its potential richness. Concentrated, very mineral, the wine should not be drunk until 2017.",,29,92,Burgundy,Pouilly-Fuissé,,Henry Fessy 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/henry-fessy-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Henry Fessy
13.01,White,South Africa,"Winemaker: Louis Nel. Green plum, gooseberry and mango fruit tones are perfectly matched to the attractive accents of orange blossom, fynbos and lemon thyme. The palate is extremely bright and vibrant, with clean, crisp fruit flavors that are complemented by lively acidity that finishes crisp and mouthwatering. A pure, direct Sauvy that will drink well through 2019.",Cape Winemakers Guild Thousand Kisses Deep,,92,Stellenbosch,,,Louis Nel 2015 Cape Winemakers Guild Thousand Kisses Deep Sauvignon Blanc (Stellenbosch),https://www.winemag.com/buying-guide/louis-nel-2015-cape-winemakers-guild-thousand-kisses-deep-sauvignon-blanc-stellenbosch/,Sauvignon Blanc,2015,Louis Nel
13.9,White,US,"Young and tight, this requires aggressive aeration before it begins to show much flavor. It's worth the effort, as it evolves into a dense, delicious wine that marries its juicy stone fruits to a rich mix of vanilla, coconut and caramel components from the barrel aging. Drink 2018 to 2030.",Lange Estate Vineyard,65,92,Oregon,Willamette Valley,Dundee Hills,Lange 2014 Lange Estate Vineyard Chardonnay (Dundee Hills),https://www.winemag.com/buying-guide/lange-2014-lange-estate-vineyard-chardonnay-willamette-valley-dundee-hills/,Chardonnay,2014,Lange
14,White,US,"Vanilla, saffron and other exotic yellow spices are laced amidst the dried apples, dried pineapples and just-cut lemons on the nose of this wine from a vineyard on the cool western fringe of the appellation. It's fairly broad in the mouth, with lots of lemon zest, cooked apples and more vanilla, cut by a pithy bitterness.",Solomon Hills Vineyard,34,92,California,Central Coast,Santa Maria Valley,Ryan Cochrane 2013 Solomon Hills Vineyard Chardonnay (Santa Maria Valley),https://www.winemag.com/buying-guide/ryan-cochrane-2013-solomon-hills-vineyard-chardonnay-central-coast-santa-maria-valley/,Chardonnay,2013,Ryan Cochrane
14.1,Red,US,"Ripe pomegranate seeds, red cherry juice, chai tea, a touch of iron and a stemmy crushed herb element powers the nose on this bottling from a special part of the estate vineyard. The flavors are sanguine at first, then open up onto red fruits, but are all held together by crushed marjoram and thyme.",One Palm,44,92,California,Central Coast,Santa Maria Valley,Riverbench 2013 One Palm Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2013-one-palm-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Riverbench
14,Red,Portugal,"The stately hillside line of cypress trees gives its name to this estate on the south bank of the Douro. This complex, rich and dark wine is densely textured. The tannins are still young, while the black berry fruits pack into the solid structure. This is a wine to age, so drink from 2018.",Quinta dos Aciprestes Reserva,22,92,Douro,,,Real Companhia Velha 2013 Quinta dos Aciprestes Reserva Red (Douro),https://www.winemag.com/buying-guide/real-companhia-velha-2013-quinta-aciprestes-reserva-red-douro/,Portuguese Red,2013,Real Companhia Velha
14.38,Red,South Africa,"Winemaker: Frans Smit. Despite having a bit of age, this is a big, bold and assertive wine, with concentrated aromas of rich raspberry, plum and boysenberry, all spiced by hits of black pepper, baking spice, cocoa powder and espresso. The mouthfeel is plush and full, with a firm structure and tannins that grip the palate through the toasty, chocolate-kissed close. Give this Bordeaux-style blend more time for the oak and fruit to evolve and the tannins to mellow; drink 2018–2024.",Cape Winemakers Guild Frans K Smit Auction Selection,,92,Stellenbosch,,,Spier 2011 Cape Winemakers Guild Frans K Smit Auction Selection Red (Stellenbosch),https://www.winemag.com/buying-guide/spier-2011-cape-winemakers-guild-frans-k-smit-auction-selection-red-stellenbosch/,Bordeaux-style Red Blend,2011,Spier
14.8,Red,Argentina,"Earthy aromas of forest floor, mushroom and herbs share space with more typical blackberry, cassis and shoe polish scents. This is bold but mildly tartaric and scratchy in feel. Blackberry, coconut and vanilla flavors display the wine's core ripeness and oak content, while the finish is long and flavorful, with density and weight. Drink from winter 2016 through 2022.",Bramare Zingaretti Vineyard,90,92,Mendoza Province,Valle de Uco,,Viña Cobos 2012 Bramare Zingaretti Vineyard Malbec (Valle de Uco),https://www.winemag.com/buying-guide/vina-cobos-2012-bramare-zingaretti-vineyard-malbec-valle-uco/,Malbec,2012,Viña Cobos
13,Red,Portugal,"The top of the Vadio range, this wine is full of tough tannins as well as dense fruit. Black currant fruits are developing through the dry character that comes from the Baga grape when it's young. Give the potential of this solid wine several years to fully develop, so drink from 2018.",Grande Vadio,42,92,Bairrada,,,Vadio Wines 2011 Grande Vadio Baga (Bairrada),https://www.winemag.com/buying-guide/vadio-wines-2011-grande-portuguese-red-baga-bairrada/,Baga,2011,Vadio Wines
12.5,White,US,"The third (and newest) of Trisaetum's estate vineyards, Wichman's grafted-on Riesling vines (originally Pinot Gris) have found their grip in 2014. Citrus, pink grapefruit and citrus peel components pile on more subtle details of orange rind, mineral and a whiff of vanilla wafer. The acids are juicy and the finish has a crisp, lemony tang.",Wichmann Dundee Estate Dry,28,92,Oregon,Willamette Valley,Dundee Hills,Trisaetum 2014 Wichmann Dundee Estate Dry Riesling (Dundee Hills),https://www.winemag.com/buying-guide/trisaetum-2014-wichmann-dundee-estate-dry-riesling-willamette-valley-dundee-hills/,Riesling,2014,Trisaetum
13,White,US,"Beautifully styled, this wine brings a solid blend of citrus, cucumber, tangerine and melon flavors. The length and balance are there for further aging, but the stunningly good flavors encourage near-term drinking.",,19,92,Oregon,Willamette Valley,Willamette Valley,Elk Cove 2014 Pinot Gris (Willamette Valley),https://www.winemag.com/buying-guide/elk-cove-2014-pinot-grigio-gris-gris-willamette-valley/,Pinot Gris,2014,Elk Cove
13.9,Red,Argentina,"Deep boysenberry and plum aromas are fresh and intense. Intensity carries onto the palate, which is muscular but finely balanced. Racy raspberry, plum and brown sugar flavors are minerally at their core and snappy, bright and long on the finish. Drink after 2019.",Gran Enemigo Gualtallary,120,92,Mendoza Province,Mendoza,,El Enemigo 2012 Gran Enemigo Gualtallary Cabernet Franc (Mendoza),https://www.winemag.com/buying-guide/el-enemigo-2012-gran-gualtallary-cabernet-franc-mendoza/,Cabernet Franc,2012,El Enemigo
14.5,Red,US,"Full bodied and fruity, rich and almost chocolaty in flavor, this wine packs lots of ripeness and richness into a firm, tight texture that propels the gorgeous flavors from the first impression through the lingering finish. It has great balance and a firm texture of acidity and fine tannins to help it age nicely through 2022.",Cooper Ranch,25,92,California,Sierra Foothills,Shenandoah Valley (CA),Easton 2012 Cooper Ranch Barbera (Shenandoah Valley (CA)),https://www.winemag.com/buying-guide/easton-2012-cooper-ranch-barbera-sierra-foothills-shenandoah-valley-ca/,Barbera,2012,Easton
12.5,White,France,"This wine has a vegetal aroma, with hints of asparagus, while the palate is riper, showing the concentration of old vines. It offers lemon and orange zest as well as a fresh, tight texture. The wine needs time to reset itself and balance out. Drink from 2017.",Les Vaillons Premier Cru,,92,Burgundy,Chablis,,Domaine Laroche 2012 Les Vaillons Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2012-vaillons-premier-cru-chardonnay-chablis/,Chardonnay,2012,Domaine Laroche
13.5,White,France,"This wine has a strong tangy texture, tight acidity and a good structure for aging. With minerality and crisp acidity that balances with the concentrated character, this is not a wine to drink now. Drink from 2017.",,26,92,Burgundy,Pouilly-Fuissé,,Domaine des Valanges 2013  Pouilly-Fuissé,https://www.winemag.com/buying-guide/domaine-valanges-2013-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine des Valanges
14.1,Red,US,"Sagebrush and dark cherries meld into a clean yet rustic aroma profile, which also picks up bits of thyme and cedar. Blueberries, elderberries and black plums power the palate, which is framed by strong yet not overpowering tannins, and elevated by woody, wild mint stalks.",State Lane Vineyard,75,92,California,Napa,Yountville,Corley 2011 State Lane Vineyard Cabernet Sauvignon (Yountville),https://www.winemag.com/buying-guide/corley-2011-state-lane-vineyard-cabernet-sauvignon-napa-yountville/,Cabernet Sauvignon,2011,Corley
13,White,France,"From the top of the slope of the Côte de Lechet, this bright and beautifully crisp wine has a strongly steely, cool character. It is structured, full of citrus and sliced apples. A rounder character will come over the next year or two. Drink from 2017.",Côte de Lechet Premier Cru,35,92,Burgundy,Chablis,,Domaine Vincent Dampt 2013 Côte de Lechet Premier Cru  (Chablis),https://www.winemag.com/buying-guide/domaine-vincent-dampt-2013-cote-lechet-premier-cru-chardonnay-chablis/,Chardonnay,2013,Domaine Vincent Dampt
14,Red,Germany,"Evocative of liquid silk on the palate, this remarkably opulent, plush Pinot Noir is a testament to the ripeness found in temperate German wine regions like the Pfalz. Feathery tannins blanket rich blackberry and cherry flavors. Crisp acidity brightens the finish. It's a juicy, satisfying wine that should hold well through 2018.",Asselheimer Trocken,35,92,Pfalz,,,Gaul 2012 Asselheimer Trocken Pinot Noir (Pfalz),https://www.winemag.com/buying-guide/gaul-2012-asselheimer-trocken-pinot-noir-pfalz/,Pinot Noir,2012,Gaul
,Red,Italy,"Lovely aromas of perfumed berry, rose, iris and a whiff of cake spice float from the glass. The juicy palate offers up ripe red cherry, wild strawberry, game, white pepper, clove and tobacco. Fresh acidity gives this balance while fine-grained tannins add a solid grip to the finish.",Giacone,,92,Piedmont,Barbaresco,,Cascina Alberta 2012 Giacone  (Barbaresco),https://www.winemag.com/buying-guide/cascina-alberta-2012-giacone-nebbiolo-barbaresco/,Nebbiolo,2012,Cascina Alberta
14.9,Red,Argentina,"Loamy, rich aromas of blackberry, licorice and chocolate cake come before a bold, balanced palate with acidic kick. Loamy blackberry, prune and licorice flavors finish with jammy richness and lingering flavors of blackberry, chocolate and anise. Drink through 2020.",Matilde Single Vineyard,80,92,Mendoza Province,Agrelo,,Lamadrid 2010 Matilde Single Vineyard Malbec (Agrelo),https://www.winemag.com/buying-guide/lamadrid-2010-matilde-single-vineyard-malbec-agrelo/,Malbec,2010,Lamadrid
14,Red,Italy,"Aromas of wild berry, blue flower and cooking spice lead the nose on this quintessential Barbaresco. The palate has youthful tension, showing black raspberry, dark cherry, licorice, chopped mint and menthol alongside firm, refined tannins and fresh acidity.",Rizzi,39,92,Piedmont,Barbaresco,,Rizzi 2012 Rizzi  (Barbaresco),https://www.winemag.com/buying-guide/rizzi-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Rizzi
13.9,Red,South Africa,"Winemaker: Abrie Beeslaar. Despite being a bold Bordeaux-style red blend, this offers attractive notes of pressed violet, black tea, singed earth and licorice root that add depth and complexity to the blackberry, cassis and plum fruit core. It's firmly structured, yet the tannins are not too aggressive, and the medium-weight palate offers ample acidity and supple fruit flavors to balance it all out. Drink 2018–2025.",Cape Winemakers Guild CWG Paul Sauer,,92,Simonsberg-Stellenbosch,,,Kanonkop 2012 Cape Winemakers Guild CWG Paul Sauer Red (Simonsberg-Stellenbosch),https://www.winemag.com/buying-guide/kanonkop-2012-cape-winemakers-guild-cwg-paul-sauer-red-simonsberg-stellenbosch/,Bordeaux-style Red Blend,2012,Kanonkop
14,Red,Argentina,"Fleshy, herbal black-fruit aromas include mild leafy notes. This blend of Malbec, Cabernet Sauvignon, Ancellotta and Caladoc is intense in feel, with chewy depth and mild tannins. Meaty, baked flavors of boysenberry and blackberry finish solid, with creaminess and herbal notes. Drink through 2020.",Tito,38,92,Mendoza Province,Uco Valley,,Zuccardi 2012 Tito Red (Uco Valley),https://www.winemag.com/buying-guide/zuccardi-2012-tito-red-uco-valley/,Red Blend,2012,Zuccardi
13,Red,US,"Bay Area biotech scientist-turned-vintner Kristie Tacey offers a solid wine with sandalwood, pomegranate and a slight bitterness on the nose. The palate also shows pomegranate along with rhubarb, backed up by graphite minerality and brown spice throughout.",Saveria Vineyard,38,92,California,Central Coast,Santa Cruz Mountains,Tessier Winery 2013 Saveria Vineyard Pinot Noir (Santa Cruz Mountains),https://www.winemag.com/buying-guide/tessier-winery-2013-saveria-vineyard-pinot-noir-central-coast-santa-cruz-mountains/,Pinot Noir,2013,Tessier Winery
13.5,Red,Germany,"Swathes of violet and lavender scent this pretty Spätburgunder, or German Pinot Noir, highlighting a rich, sultry black cherry palate. Tart cranberry tones brighten the midpalate. Subtle tones of oak and spice, with a flurry of soft tannins accompany a moderately long finish.",,33,92,Ahr,,,Meyer-Näkel 2013 Spätburgunder (Ahr),https://www.winemag.com/buying-guide/meyer-nakel-2013-pinot-noir-spatburgunder-ahr/,Spätburgunder,2013,Meyer-Näkel
14.5,Red,Australia,"Rubus is a label for wines selected by the fine American importer Fran Kysela, MS. The 2013 is a full-bodied, velvety-textured Barossa Shiraz, offering a rich, luxurious mouthfeel. Cedar and mocha notes are apparent, but there's ample underlying plummy fruit and a long, plush finish. Drink now–2020.",,19,92,South Australia,Barossa,,Rubus 2013 Shiraz (Barossa),https://www.winemag.com/buying-guide/rubus-2013-shiraz-syrah-shiraz-barossa/,Shiraz,2013,Rubus
15,Red,Portugal,"This is a solid and structured wine that is rich and full on the palate. With ripe tannins and black plum flavors, it is dense, packed with big, bold flavors and a velvety texture that is looking towards a long future. Drink from 2017.",,20,92,Douro,,,Quinta de la Rosa 2012 Red (Douro),https://www.winemag.com/buying-guide/quinta-rosa-2012-red-douro/,Portuguese Red,2012,Quinta de la Rosa
14.5,Red,Turkey,"Inky violet red to the eye, this wine made of native Turkish variety Öküzgözü offers a beautiful combination of fruit and spice flavors that are only hinted at by aromas of black cherry, talc and violet. Harmonious flavors of cassis, blackberry jam, anisette, vanilla bean and coffee roll on the tongue among silky tannins through a finish that features a lasting sense of black cherry and anise.",Vintage Single Vineyard Collectible Series #5,35,92,Elazığ,,,Kayra 2011 Vintage Single Vineyard Collectible Series #5 Öküzgözü (Elazığ),https://www.winemag.com/buying-guide/kayra-2011-vintage-single-vineyard-collectible-series-5-other-red-okuzgozu-elazig/,Okuzgozu,2011,Kayra
14.5,Red,US,"Fresh-pressed boysenberry, darker blueberry and a subtle white sage lift gives lots of complexity to the nose on this equal parts blend of Grenache, Mourvèdre and Syrah. It's relatively light in body, yet throws off lots of verve with purple fruit, pencil shavings and herbal spice.",Angst,45,92,California,Central Coast,Paso Robles,II Moons 2011 Angst G-S-M (Paso Robles),https://www.winemag.com/buying-guide/ii-moons-2011-angst-rhone-style-red-blend-g-s-m-central-coast-paso-robles/,G-S-M,2011,II Moons
13.88,Red,South Africa,"Winemaker: David Trafford. Dense, concentrated fruit aromas of blackberry, cassis and plum are framed by spicy notes of cigar box, saddle, licorice root, graphite and charred espresso bean. The palate is full and firm, with mouthcoating tannins and medium acidity that, coupled with the rich fruit core, promise successful long-term aging potential. The tobacco-tinged finish is long and tasty. Try after 2020 and through 2025.",Cape Winemakers Guild,,92,Stellenbosch,,,de Trafford 2013 Cape Winemakers Guild Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/trafford-2013-cape-winemakers-guild-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2013,de Trafford
13.5,Red,US,"The winery's largest vineyard, Mount Richmond encompasses 105 acres, and yet just 752 cases of the vineyard-designated version were produced in this vintage. The demanding selection process worked wonders. This is a smoky and seductive wine with aromas of incense and Asian spice. Bright, ripe cherry fruit is highlighted with a dash of dark chocolate. Subtle and elegant, this is an all-star effort from a challenging vintage.",Mount Richmond,60,92,Oregon,Willamette Valley,Yamhill-Carlton,Elk Cove 2013 Mount Richmond Pinot Noir (Yamhill-Carlton),https://www.winemag.com/buying-guide/elk-cove-2013-mount-richmond-pinot-noir-willamette-valley-yamhill-carlton-district/,Pinot Noir,2013,Elk Cove
14.5,Red,Italy,"Enticing aromas of perfumed berry, pressed rose and violet emerge on this elegant, structured wine. The delicious palate doles out juicy black cherry, crushed raspberry, white pepper, clove and aniseed while firm, fine-grained tannins provide the framework. A tobacco note closes the finish. Drink 2018–2025.",Casot Riserva,50,92,Piedmont,Barbaresco,,Nada Giuseppe 2010 Casot Riserva  (Barbaresco),https://www.winemag.com/buying-guide/nada-giuseppe-2010-casot-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Nada Giuseppe
14.57,Red,South Africa,"Winemaker: Etienne le Riche. Aromas of black currant leaf, bramble, licorice, crème de cassis, black pepper, cigar box and toasted cedar abound on the nose of this robust wine. The palate is full and firmly textured, with good grip and composure to the black fruit core. Hints of leather and licorice root linger through the long, spicy finish. Drink after 2020.",Cape Winemakers Guild Auction Reserve,,92,Stellenbosch,,,Le Riche 2011 Cape Winemakers Guild Auction Reserve Cabernet Sauvignon (Stellenbosch),https://www.winemag.com/buying-guide/le-riche-2011-cape-winemakers-guild-auction-reserve-cabernet-sauvignon-stellenbosch/,Cabernet Sauvignon,2011,Le Riche
14.5,Red,US,"Restrained, smooth and soft, this vineyard-designate is pillowy on the palate while remaining satisfying and expansive in juicy red fruit. Holding 25% Merlot, it offers undercurrents of dried herb and coconut flake atop quiet oak and is a beautiful wine for the table.",Monitor Ledge Vineyard Estate Grown,95,92,California,Napa,Napa Valley,Duckhorn 2011 Monitor Ledge Vineyard Estate Grown Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/duckhorn-2011-monitor-ledge-vineyard-estate-grown-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2011,Duckhorn
13.5,White,France,"Fresh and fruity, this wine has a crisp, mineral character that gives an intense texture. It is balanced, ripe while still taut and crisp. The background to this is riper yellow fruits and a full, generous aftertaste. Drink from 2016.",Les Vieilles Vignes,34,91,Burgundy,Pouilly-Fuissé,,Domaine Vincent Girardin 2013 Les Vieilles Vignes  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/domaine-vincent-girardin-2013-les-vieilles-vignes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Domaine Vincent Girardin
14.7,White,US,"A voluptuous white wine with a bite of acidity to keep it buoyant and vibrant on the palate, this sings in lemon zest, orange blossom and ripe yellow apple. Lushly layered, it threads a needle of stony, salty complexity, finishing with full-flavored flair.",,30,91,California,Sonoma,Sonoma Coast,Ulises Valdez 2012 Chardonnay (Sonoma Coast),https://www.winemag.com/buying-guide/ulises-valdez-2012-chardonnay-sonoma-coast/,Chardonnay,2012,Ulises Valdez
14.27,Red,South Africa,"Winemaker: Pierre Wahl. Spicy and somewhat warm black-fruit aromas and flavors of blackberry, plum and boysenberry are laced with hints of black pepper, licorice, violet, sweet smoke and char. The medium-weight palate is supple and approachable, with medium tannins that offer ample structure but are not too astringent or firm. Approachable now, but should cellar well through 2022.",Cape Winemakers Guild CWG,,91,Tulbagh,,,Rijk's 2012 Cape Winemakers Guild CWG Pinotage (Tulbagh),https://www.winemag.com/buying-guide/rijks-2012-cape-winemakers-guild-cwg-pinotage-tulbagh/,Pinotage,2012,Rijk's
13,White,Portugal,"Very fruity, this is a refreshingly crisp lemon-flavored wine, bright and intensely tangy. It is a young Alvarinho and needs aging to bring out its ripe creamy, apple-and-pear character.",,,91,Vinho Verde,,,Provam 2014 Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/provam-2014-albarino-alvarinho-vinho-verde/,Alvarinho,2014,Provam
14.5,Red,Argentina,"The blend is Malbec with Syrah and Merlot, and the nose is earthy, with heat and grainy oak along with blackberry notes. A lush, rich, supple palate features earthy, leathery blackberry flavors with coffee and bacon notes coming from the barrel. Smooth and long on the finish; drink through 2021.",I Barrel Selection,60,91,Mendoza Province,Mendoza,,Proemio 2011 I Barrel Selection Red (Mendoza),https://www.winemag.com/buying-guide/proemio-2011-i-barrel-selection-red-mendoza/,Red Blend,2011,Proemio
14.3,Red,US,"This starts with toasty, spicy oak aromas, then deep fruit flavors emerge on layers of fine-grained tannins and last through the finish. While bold-tasting and full bodied, it's not overdone. The ripe black cherry notes are balanced by crisp raspberry and cranberry, and an underlying bright acidity keeps it zooming.",Small-Lot Offering Ghielmetti,50,91,California,Central Coast,Livermore Valley,Steven Kent 2011 Small-Lot Offering Ghielmetti Petit Verdot (Livermore Valley),https://www.winemag.com/buying-guide/steven-kent-2011-small-lot-offering-ghielmetti-petit-verdot-central-coast-livermore-valley/,Petit Verdot,2011,Steven Kent
15,Red,South Africa,"Winemaker: Dewaldt Heyns. There's an assertive herb and spice component to this wine, with bold aromas and flavors of menthol, licorice, anise and sweet spice throughout. The fruit is vibrant and lively, with red berry aromas and blueberry and cherry flavors that fill the medium-weight palate. The tannins are firm, yet fine, with good grip and structure. Drink after 2018.",Cape Winemakers Guild Die Erf,,91,Tulbagh,,,Saronsberg 2013 Cape Winemakers Guild Die Erf Shiraz (Tulbagh),https://www.winemag.com/buying-guide/saronsberg-2013-cape-winemakers-guild-erf-shiraz-syrah-shiraz-tulbagh/,Shiraz,2013,Saronsberg
12.5,Rose,France,"A chalky minerality leads the nose of this Minervois rosé, mingling seamlessly with the centered notes of garrigue, crushed carnation, strawberry hull and red cherry. Medium bodied, this boasts a slightly creamy texture that's countered by ample acidity, keeping the palate lifted and the finish bright.",,16,90,Languedoc-Roussillon,Minervois,,Château du Donjon 2014 Rosé (Minervois),https://www.winemag.com/buying-guide/chateau-donjon-2014-rose-minervois/,Rosé,2014,Château du Donjon
14.1,Red,US,"Lovely aromas meld rose petals and raspberries, while flavors convey sweet cherries with a dash of chocolate. Light hints of leaf and stem add complexity to the midpalate, and a hint of bacon surprises and delights in the finish.",,30,90,Oregon,Willamette Valley,Willamette Valley,J. Wright 2012 Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/j-wright-2012-pinot-noir-willamette-valley/,Pinot Noir,2012,J. Wright
14.2,Red,US,"This unique wine offers light aromas of white pepper, bay leaf, coffee and dried leaves. The cherry flavors are elegant with a creamy feel and a tart finish, seeming a big compact at present but developing over time.",Vox Poluli,50,90,Oregon,Oregon Other,Walla Walla Valley (OR),Rasa 2013 Vox Poluli Mourvèdre (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/rasa-2013-vox-poluli-mourvedre-other-walla-walla-valley-or/,Mourvèdre,2013,Rasa
13,White,Italy,"Aromas of citrus blossom, chamomile and a whiff of tropical fruit waft out of the glass. The lively, delicious palate offers ripe white peach, apricot, pear, chopped herb and a light mineral note alongside bright acidity.",Pariglia,13,90,Sicily & Sardinia,Vermentino di Sardegna,,Contini 2014 Pariglia  (Vermentino di Sardegna),https://www.winemag.com/buying-guide/contini-2014-pariglia-italian-white-vermentino-vermentino-sardegna/,Vermentino,2014,Contini
14.5,Red,Italy,"Aromas of black currant, grilled sage, toasted oak and eucalyptus lead the way on this full-bodied blend of Bovale, Carignano and Cannonau. The brooding palate offers tar, blackberry, grilled sage and black olive alongside gripping, fine-grained tannins.",Korem,40,90,Sicily & Sardinia,Isola dei Nuraghi,,Argiolas 2012 Korem Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/argiolas-2012-korem-red-isola-nuraghi/,Red Blend,2012,Argiolas
14.8,Red,US,"Spicy and refined in black and white pepper, this memorable red traffics in all the classic characteristics of leather and tobacco with dark, brooding red and black fruit. Medium in body and length, it finishes with a refreshing element of black cherry and cola, calling out for barbecued meat treated with the same care.",,28,90,California,Sonoma,Dry Creek Valley,Kokomo 2013 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/kokomo-2013-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2013,Kokomo
13.5,Red,Lebanon,"Aromas of black cherry, iodine and saline open on the palate to flavors of black cherry, toffee, white chocolate, orange zest and apple peel. Velvety tannins and a sense of salinity continue on the palate, finishing with mint and a burst of brightness.",Altitudes,25,90,Lebanon,,,Ixsir 2010 Altitudes Red (Lebanon),https://www.winemag.com/buying-guide/ixsir-2010-altitudes-red/,Red Blend,2010,Ixsir
14.5,Red,US,"Sourced from vines that date back more than 100 years on the Beatty Ranch, this wine is appropriately robust, a big, syrupy concentration of baked blackberry and plum. Soft in tannins and structured, it finishes with a complexity of vanilla and black cherry.",Old Vine,45,90,California,Napa,Howell Mountain,Howell Mountain Vineyards 2012 Old Vine Zinfandel (Howell Mountain),https://www.winemag.com/buying-guide/howell-mountain-2012-old-vine-zinfandel-napa-howell-mountain/,Zinfandel,2012,Howell Mountain Vineyards
14.8,Red,US,"Black olive tapenade, cedar and tobacco combine for a memorable effect in this largely structured wine, its tannins and oaks still resolving on the palate. From historic family-farmed vineyard, it's a powerful wine that will benefit with time; cellar through 2020.",,45,90,California,Sonoma,Sonoma Valley,Gundlach Bundschu 2012 Cabernet Sauvignon (Sonoma Valley),https://www.winemag.com/buying-guide/gundlach-bundschu-2012-cabernet-sauvignon-sonoma-valley/,Cabernet Sauvignon,2012,Gundlach Bundschu
14,Red,Portugal,"Made only in the best years, this wine is a full and generous expression of Alicante Bouschet. It is structured while also ripe in blackberry fruit and dark plum-skin tannins. Rich and juicy, this is an opulent wine that can be drunk from 2016.",Comporta,40,90,Península de Setúbal,,,Herdade da Comporta 2010 Comporta Alicante Bouschet (Península de Setúbal),https://www.winemag.com/buying-guide/herdade-comporta-2010-comporta-other-red-alicante-bouschet-peninsula-setubal/,Alicante Bouschet,2010,Herdade da Comporta
13,White,France,"Smooth, creamy and round, this ripe wine features appealing spice, toast and delicious fruitiness. It has an attractive layer of tannin along with firm minerality, adding structure, hints of wood and a finely textured character. Bright and fruity at the end, it will be ready from 2016.",Premier Cru,,90,Burgundy,Montagny,,Henri de Villamont 2013 Premier Cru  (Montagny),https://www.winemag.com/buying-guide/henri-villamont-2013-premier-cru-chardonnay-montagny/,Chardonnay,2013,Henri de Villamont
13,White,France,"Round and ripe, full of yellow fruits as well as crisp pear flavors, this wine has density as well as lively acidity. A strong line of minerality keeps the wine on a straight line of fragrant acidity and great freshness. Drink from 2016.",Clos du Cromin,,90,Burgundy,Meursault,,Henri de Villamont 2013 Clos du Cromin  (Meursault),https://www.winemag.com/buying-guide/henri-villamont-2013-clos-cromin-chardonnay-meursault/,Chardonnay,2013,Henri de Villamont
13,White,France,"In this ripe wine, yellow fruits, cinnamon and ripe herbs are melded into a harmonious whole. Great acidity offers a juicy core to this well-balanced wine. Drink now for its great refreshing character.",Clos du Four,35,90,Burgundy,Mâcon-Milly Lamartine,,Christophe Cordier 2013 Clos du Four  (Mâcon-Milly Lamartine),https://www.winemag.com/buying-guide/christophe-cordier-2013-clos-four-chardonnay-macon-milly-lamartine/,Chardonnay,2013,Christophe Cordier
13.5,White,France,"Tight and crisp initially, this broadens out into a ripe, full wine that is well balanced. A great swathe of tangy citrus and orange is offset by the more generous background of ripe apricots and spicy quince. Drink from 2016.",Vieilles Vignes,,90,Burgundy,Pouilly-Fuissé,,Vins des Personnets 2013 Vieilles Vignes  (Pouilly-Fuissé),https://www.winemag.com/buying-guide/vins-personnets-2013-vieilles-vignes-chardonnay-pouilly-fuisse/,Chardonnay,2013,Vins des Personnets
13.5,White,Italy,"Here's a savory, medium-bodied white that delivers aromas and flavors of yellow flower, ripe yellow apple, juicy peach, lemon zest and flint. An almond note backs up the finish while modest acidity provides balance.",Branu,15,90,Sicily & Sardinia,Vermentino di Gallura,,Vigne Surrau 2014 Branu  (Vermentino di Gallura),https://www.winemag.com/buying-guide/vigne-surrau-2014-branu-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Vigne Surrau
13.9,White,US,"Whether or not you are inclined toward the grape, this is a must-try bottle. Dry without being austere, it starts with a berry generosity featuring bright, almost hop-driven flavors. It smoothes out with notes of mineral and citrus, and a wonderfully refreshing finish.",Dry,14,90,Oregon,Southern Oregon,Southern Oregon,Foris 2014 Dry Gewürztraminer (Southern Oregon),https://www.winemag.com/buying-guide/foris-2014-dry-gewurztraminer-southern/,Gewürztraminer,2014,Foris
13.8,Red,US,"This unfiltered, reserve-level wine ripened nicely in 2013, yielding a silky, high-toned palate with plum, berry and cherry fruits. Still in its infancy, this demands decanting and/or additional bottle age. It's a lovely evocation of both finesse and power, with a lick of chocolate in the finish.",Cedar Ranch,35,90,Oregon,Southern Oregon,Southern Oregon,Foris 2013 Cedar Ranch Pinot Noir (Southern Oregon),https://www.winemag.com/buying-guide/foris-2013-cedar-ranch-pinot-noir-southern/,Pinot Noir,2013,Foris
13,White,France,"This wine is full in the mouth, with swathes of ripe apricot and mango fruit flavors. It has weight, a touch of spice and great acidity that emphasizes the general richness. Drink now.",,26,90,Burgundy,Viré-Clessé,,Domaine Michel 2013  Viré-Clessé,https://www.winemag.com/buying-guide/domaine-michel-2013-chardonnay-vire-clesse/,Chardonnay,2013,Domaine Michel
13,White,France,"Crisp, textured and with great acidity, this wine is still developing. It is packed with fresh citrus and apple fruits cut with strong minerality. Drink this structured wine from 2017.",,24,90,Burgundy,Saint-Véran,,Domaine de la Croix Senaillet 2014  Saint-Véran,https://www.winemag.com/buying-guide/domaine-croix-senaillet-2014-chardonnay-saint-veran/,Chardonnay,2014,Domaine de la Croix Senaillet
13,Red,US,"It would be all too easy to write this off as minimally ripe and sharply herbal, as it first appears. But with extensive aeration it blossoms into a wealth of detailed flavors—bright raspberry, tart citrus and fresh herb, all with impressive length.",20,45,90,Oregon,Southern Oregon,Applegate Valley,Cowhorn 2012 20 Grenache (Applegate Valley),https://www.winemag.com/buying-guide/cowhorn-2012-20-grenache-applegate-valley-218769/,Grenache,2012,Cowhorn
14,White,Italy,"Honeysuckle, jasmine and orchard fruit aromas take center stage on this fresh, elegant wine. The savory palate delivers white peach, ripe apple, rosemary and a mouthwatering saline note. Fresh acidity brightens the finish.",Vign'Angena,36,90,Sicily & Sardinia,Vermentino di Gallura,,Capichera 2014 Vign'Angena  (Vermentino di Gallura),https://www.winemag.com/buying-guide/capichera-2014-vignangena-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Capichera
13.5,Red,Italy,"Here's a young, bracing Barbaresco that opens with scents of perfumed berry, rose, iris and a whiff of vanilla. The youthfully austere palate delivers ripe black cherry, raspberry, sage and a note of white pepper while bracing tannins give it structure. Drink 2018–2024.",Pajè,50,90,Piedmont,Barbaresco,,Boffa 2012 Pajè  (Barbaresco),https://www.winemag.com/buying-guide/boffa-2012-paje-nebbiolo-barbaresco/,Nebbiolo,2012,Boffa
14.6,White,US,"This wine is both fruity and creamy, with a profile that's heavy in tropical peach and vanilla. Medium-bodied and bold, it has a softness to the palate buoyed by natural structure and length.",River's Reach,26,90,California,Napa,Rutherford,Apsara 2014 River's Reach Sauvignon Blanc (Rutherford),https://www.winemag.com/buying-guide/apsara-2014-rivers-reach-sauvignon-blanc-napa-rutherford/,Sauvignon Blanc,2014,Apsara
13,Red,Italy,"This polished Nebbiolo opens with aromas of perfumed berry, violet, tilled soil and grilled herb. The bright, elegant palate doles out sour cherry, star anise and cinnamon framed in sleek tannins and bright acidity. A mineral note energizes the finish. Drink through 2018.",Agamium,19,90,Piedmont,Colline Novaresi,,Antichi Vigneti di Cantalupo 2009 Agamium Nebbiolo (Colline Novaresi),https://www.winemag.com/buying-guide/antichi-vigneti-cantalupo-2009-agamium-nebbiolo-colline-novaresi/,Nebbiolo,2009,Antichi Vigneti di Cantalupo
14,Red,Italy,"Vibrant and spicy, this savory red delivers aromas and flavors of ripe blackberry, black cherry, ground pepper and chopped Mediterranean herb. Firm, fine-grained tannins support the juicy flavors. An anise note backs up the finish.",Costera,18,90,Sicily & Sardinia,Cannonau di Sardegna,,Argiolas 2013 Costera  (Cannonau di Sardegna),https://www.winemag.com/buying-guide/argiolas-2013-costera-red-cannonau-sardegna/,Red Blend,2013,Argiolas
14.3,Red,US,"Cooked cherries in vanilla butter, just-pressed espresso, chopped dill and a hint of tar decorate the nose of this 71% Syrah, 24% Malbec and 5% Petit Verdot blend from a unique vineyard atop the Cuesta Grade. Black licorice, dark blackberries, rustic elderberries and a cedar-y, asphalt-laden grip power the palate.",Renegade Margarita Vineyard,24,90,California,Central Coast,Paso Robles,Ancient Peaks 2012 Renegade Margarita Vineyard Red (Paso Robles),https://www.winemag.com/buying-guide/ancient-peaks-2012-renegade-margarita-vineyard-red-central-coast-paso-robles/,Red Blend,2012,Ancient Peaks
14.5,Red,Italy,"This has a classic Nebbiolo nose of new leather, rose petal, red berry, tilled earth and a whiff of aniseed. On the palate, toast, white pepper and a hint of oak-driven spice back up a core of sour cherry. It's still tightly wound and needs a few more years to come together. Drink 2018–2025.",Meruzzano Riserva,22,90,Piedmont,Barbaresco,,Cantina del Nebbiolo 2010 Meruzzano Riserva  (Barbaresco),https://www.winemag.com/buying-guide/cantina-nebbiolo-2010-meruzzano-riserva-barbaresco/,Nebbiolo,2010,Cantina del Nebbiolo
14.5,Red,South Africa,"Winemaker: Carel Nel. This interesting blend of 41% Touriga Francesa, 39% Shiraz, 15% Touriga National and 5% Tinta Barocca is yummy and attractive. Fruit-forward notes of jammy boysenberry, blueberry and blackberry abound on the nose and mouth, laced by hints of sweet bacon and milk chocolate. The palate is plush but not overdone, with medium tannins and good overall balance. Enjoy now through 2021.",Cape Winemakers Guild Daniel's Legacy,,90,Western Cape,,,Boplaas 2013 Cape Winemakers Guild Daniel's Legacy Red (Western Cape),https://www.winemag.com/buying-guide/boplaas-2013-cape-winemakers-guild-daniels-legacy-red-western-cape/,Red Blend,2013,Boplaas
13.5,Red,Bulgaria,"Garnet to the eye, this wine has a nose of black cherry, pomegranate, white chocolate and cigar box. Flavors of cherry and pipe tobacco with a hint of freshly zested orange wrapped in soft tannins remain on the palate through the final notes of chocolate-covered espresso bean.",,14,90,Thracian Valley,,,Bulgariana 2011 Pinot Noir (Thracian Valley),https://www.winemag.com/buying-guide/bulgariana-2011-pinot-noir-thracian-valley/,Pinot Noir,2011,Bulgariana
,Red,Italy,"The nose is rather closed but eventually reveals red berry, rose, cake spice and a whiff of leather. It's young but balanced, with bracing tannins and bright acidity that support the tart sour cherry, white pepper and sage flavors. It closes on a mocha note. Drink 2018–2027.",Rabajà,50,90,Piedmont,Barbaresco,,Castello di Verduno 2012 Rabajà  (Barbaresco),https://www.winemag.com/buying-guide/castello-verduno-2012-rabaja-nebbiolo-barbaresco/,Nebbiolo,2012,Castello di Verduno
14.5,Red,Australia,"At only 6%, the Mataro is mostly window-dressing, but this blend of Grenache (52%) and Shiraz (42%) is still a tasty mouthful. Toast and cedar notes frame black cherry and plum fruit in this full-bodied, lushly textured wine. Drink now–2018.",Native Goose,24,90,South Australia,McLaren Vale,,Cape Barren 2013 Native Goose Red (McLaren Vale),https://www.winemag.com/buying-guide/cape-barren-2013-native-goose-red-mclaren-vale/,Red Blend,2013,Cape Barren
13.7,Red,US,"Perhaps the lightest Pinot in the producer's lineup, and the most readily accessible, this is fresh and fruity. Highlighted in strawberry and cherry, it retains a tension of black tea and earth. Silky on the palate, it finishes as lightly as it started.",,39,90,California,Sonoma,Sonoma County,Williams Selyem 2013 Pinot Noir (Sonoma County),https://www.winemag.com/buying-guide/williams-selyem-2013-pinot-noir-sonoma-county/,Pinot Noir,2013,Williams Selyem
13.4,Red,US,"This is a real palate-pleaser. Forward, fresh flavors of cherry and plum are accented by light herb notes and finished with a frame of chocolate. It gains precision as it lengthens through the finish, showing medium weight and enough structure to continue to drink well through 2022.",Estate,30,90,Oregon,Willamette Valley,Willamette Valley,Willamette Valley Vineyards 2013 Estate Pinot Noir (Willamette Valley),https://www.winemag.com/buying-guide/willamette-valley-2013-estate-pinot-noir-willamette-valley/,Pinot Noir,2013,Willamette Valley Vineyards
15.5,Red,Australia,"This is a big, bold version of a classic Australian blend. Yes, it's a bit of a throwback in its size and plushness, but there's no denying its appealing cherry and raspberry fruit, hint of charred oak and slightly creamy texture. Drink now–2018.",,17,90,Australia Other,South Eastern Australia,,Insurrection 2013 Shiraz-Cabernet Sauvignon (South Eastern Australia),https://www.winemag.com/buying-guide/insurrection-2013-red-blend-shiraz-cabernet-sauvignon-south-eastern/,Shiraz-Cabernet Sauvignon,2013,Insurrection
14.8,Red,US,"Cherry pie with cloves, black loam, dark tobacco leaf and maple-flavored bacon aromas make for an inviting nose on this edgy wine. It's surprisingly light and airy on the palate, with decent grip, showing boysenberry and graphite flavors.",Biker,20,90,California,Central Coast,Paso Robles,Four Vines 2012 Biker Zinfandel (Paso Robles),https://www.winemag.com/buying-guide/four-vines-2012-biker-zinfandel-central-coast-paso-robles/,Zinfandel,2012,Four Vines
,Red,Italy,"Red berry, grilled herb, mint and anise aromas lead the way. The palate brings succulent dark berry, vanilla, white pepper, toast and pipe tobacco alongside firm, fine-grained, refined tannins. A note of roasted coffee bean signals the close.",,,90,Piedmont,Barbaresco,,Fontanabianca 2012  Barbaresco,https://www.winemag.com/buying-guide/fontanabianca-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Fontanabianca
13.85,Red,South Africa,"Winemaker: Boela Gerber. A gamy note and earthy accents of laurel, thyme, spearmint and licorice are upfront on the bouquet of this wine, supported by a brambly black-fruit core of blackberry and plum. The palate is similarly poised and concentrated, with firm yet fine tannins and oak-influenced flavors of milk chocolate and sweet spice that unfold on the finish. Drinkable now, but should hold well through 2020.",Cape Winemakers Guild Auction,,90,Constantia,,,Groot Constantia 2012 Cape Winemakers Guild Auction Shiraz (Constantia),https://www.winemag.com/buying-guide/groot-constantia-2012-cape-winemakers-guild-auction-shiraz-syrah-shiraz-constantia/,Shiraz,2012,Groot Constantia
14.6,Red,US,"This Zin also has 7% Petite Sirah and 6% Carignane, from both the Teldeschi and York Creek vineyards. The berry fruit is elegantly entangled with violet perfume and dusty tannins, a suggestion of brick on the nose. Succulent, it shows its strong tannins on the finish.",,37,90,California,Sonoma,Dry Creek Valley,Elyse 2012 Zinfandel (Dry Creek Valley),https://www.winemag.com/buying-guide/elyse-2012-zinfandel-sonoma-dry-creek-valley/,Zinfandel,2012,Elyse
14.5,Red,US,"Thick in cherry-vanilla, big oak and tannin, this vineyard-designate contains handfuls of Petite Sirah and mixed blacks that are, as the producer puts it, too long to list. Given 10 months in American oak, it offers a balance of fruit and leathery power, from raspberry and blackberry to Sunday morning bacon. Drink now through 2020.",Morisoli Vineyard,37,90,California,Napa,Rutherford,Elyse 2012 Morisoli Vineyard Zinfandel (Rutherford),https://www.winemag.com/buying-guide/elyse-2012-morisoli-vineyard-zinfandel-napa-rutherford/,Zinfandel,2012,Elyse
14.5,Red,Australia,"The 2013 entry-level Shirazes from Barossa provide a great opportunity for wine consumers to rediscover Australia. This one is solidly structured and savory, boasting hints of black olive, dark chocolate and espresso. The finish is completely dry and firm, suggesting it'd be a fine accompaniment to beef or lamb. Drink now–2025.",,16,90,South Australia,Barossa Valley,,Earthworks 2013 Shiraz (Barossa Valley),https://www.winemag.com/buying-guide/earthworks-2013-shiraz-syrah-shiraz-barossa-valley/,Shiraz,2013,Earthworks
13,White,Portugal,"Produced from oldest vines of the estate (Primeiras Vinhas), this is a rich and concentrated wine. Yellow fruits show strongly, giving ripe, intense flavors that are both refreshing and dense. It's full of fruit as well as delicious final acidity. Drink now.",Primeiras Vinhas,22,90,Vinho Verde,,,Quinta de Soalheiro 2013 Primeiras Vinhas Alvarinho (Vinho Verde),https://www.winemag.com/buying-guide/quinta-soalheiro-2013-primeiras-vinhas-albarino-alvarinho-vinho-verde/,Alvarinho,2013,Quinta de Soalheiro
15,Red,Argentina,"Leathery, smoky dark-berry aromas take on a burnt, stalky character as this airs out. Tight and linear in feel, this avoids being fat and overweight as it delivers roasted, blackened plum, black cherry and herbal flavors. The finish tastes a bit stalky and salty, with a demanding oak character taking over. Drink through 2020.",Réserve,25,90,Mendoza Province,Tupungato,,Raffy 2012 Réserve Malbec (Tupungato),https://www.winemag.com/buying-guide/raffy-2012-reserve-malbec-tupungato/,Malbec,2012,Raffy
14.5,Red,US,"Combining Cabernet with Cabernet Franc, Merlot, Malbec and Petit Verdot, in that order percentage-wise, this is a well-made wine. Oaky and dusty with refined tannins, its fruit brightly centers around raspberry and red currant.",Anthology,55,90,California,Napa,Napa Valley,Conn Creek 2012 Anthology Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/conn-creek-2012-anthology-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Conn Creek
14,Red,Argentina,"Concentrated boysenberry, licorice and asphalt scents carry mild green accents of alfalfa and mint. This feels ripe and lush but not too heavy. Flavors of baked blackberry, licorice and loamy earth finish warm and cushioned, with notes of anise and pepper accompanied by some heat and burn. Drink through 2020.",Reserva,25,90,Mendoza Province,Mendoza,,Durigutti 2012 Reserva Malbec (Mendoza),https://www.winemag.com/buying-guide/durigutti-2012-reserva-malbec-mendoza/,Malbec,2012,Durigutti
13,Red,Portugal,"With the typical dark color of this red grape, this is a dense and firm wine. It has rich plum and berry flavors that are dark as well as juicy. Tannins lace the background to this already delicious wine, finishing with refreshing acidity. Drink from 2016.",Aluado,15,90,Lisboa,,,DFJ Vinhos 2014 Aluado Alicante Bouschet (Lisboa),https://www.winemag.com/buying-guide/dfj-vinhos-2014-aluado-other-red-alicante-bouschet-lisboa/,Alicante Bouschet,2014,DFJ Vinhos
12.5,White,France,"Made with skin contact and whole berry maceration to give extra flavor, this is a structured wine with a strong texture along with orange zest and light honey flavors. It is dense and concentrated. Drink from 2016.",Cuvée Mademoiselle,35,90,Burgundy,Chablis,,Domaine Pinson 2013 Cuvée Mademoiselle  (Chablis),https://www.winemag.com/buying-guide/domaine-pinson-2013-cuvee-mademoiselle-chardonnay-chablis/,Chardonnay,2013,Domaine Pinson
13.1,Red,US,"Delfino changed from a Bordeaux to a Burgundy bottle in 2012. This is a splendid, fruit-driven effort, dark and quite aromatic with concentrated flavors of raspberry and cherry. It's full bodied, ripe and quite delicious, with tangy acidity underscoring the freshness.",,26,90,Oregon,Southern Oregon,Umpqua Valley,Delfino 2012 Dolcetto (Umpqua Valley),https://www.winemag.com/buying-guide/delfino-2012-italian-red-dolcetto-southern-umpqua-valley/,Dolcetto,2012,Delfino
14.5,Red,Argentina,"This opens with warm, earthy, horsey aromas that become cleaner with airing. A muscular palate with hard tannins and evident tartaric acidity creates edgy flavors that are matched by vanilla and darker-fruit notes of raspberry and plum. This is hard now, a bit disjointed and short in spots. Drink from 2016 through 2026 for best results.",Eolo,79,90,Mendoza Province,Luján de Cuyo,,Trivento 2012 Eolo Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/trivento-2012-eolo-malbec-lujan-cuyo/,Malbec,2012,Trivento
13.4,Red,US,"Here is your Pinot if you prefer elegance over power. This delicate wine opens with a heady mix of rose petals, orange and lemon peel and raspberry fruit. The raspberry flavors linger gracefully, buoyed by citrusy acidity. The length is impressive.",Guadalupe,40,90,Oregon,Willamette Valley,Dundee Hills,Soléna 2013 Guadalupe Pinot Noir (Dundee Hills),https://www.winemag.com/buying-guide/solena-2013-guadalupe-pinot-noir-willamette-valley-dundee-hills/,Pinot Noir,2013,Soléna
13.8,Red,US,"Concentrated cranberry and red currant aromas meet granite and dried herbs on the nose of this 100% Cabernet Franc. A round body of racy currant and blackberry meet a solid core of graphite, while finely-grained tannins give support. This is a well-balanced showing from winemaker Ben Parsons.",,25,90,Colorado,Grand Valley,,The Infinite Monkey Theorem 2013 Cabernet Franc (Grand Valley),https://www.winemag.com/buying-guide/infinite-monkey-theorem-2013-cabernet-franc-grand-valley/,Cabernet Franc,2013,The Infinite Monkey Theorem
14,White,Italy,"Aromas of tropical fruit, yellow peach and white almond mark the nose of this rich, structured white. The round, juicy palate delivers pineapple, tangy citrus, green apple and mineral. It's nicely balanced, with moderate acidity and good length.",Superiore,22,90,Sicily & Sardinia,Vermentino di Gallura,,Jankara 2014 Superiore  (Vermentino di Gallura),https://www.winemag.com/buying-guide/jankara-2014-superiore-italian-white-vermentino-vermentino-gallura/,Vermentino,2014,Jankara
12.6,White,US,"Idaho-raised twentysomething Bret Urness is turning heads thanks to blends like this 64% Roussanne and 26% Viognier, named after hooch. It's boisterous on the nose with honeysuckle, papaya, honey and banana. These tighten on the palate to offer passion-orange-guava juice flavors that surround a tense core of herb-laced lemonade.",White Lightning,36,90,California,Central Coast,Santa Barbara County,Levo 2013 White Lightning White (Santa Barbara County),https://www.winemag.com/buying-guide/levo-2013-white-lightning-central-coast-santa-barbara-county/,Rhône-style White Blend,2013,Levo
13,White,France,"Produced by the Meursault-based Comtes Lafon, this smooth and creamy wine is beautifully poised between acidity and exotic yellow and tropical fruits. It is crisp, more about fruitiness and lively acidity subtly cut with minerality. The wine is ready to drink in its fresh and fruity state.",,,90,Burgundy,Viré-Clessé,,Les Héritiers du Comte Lafon 2013  Viré-Clessé,https://www.winemag.com/buying-guide/heritiers-comte-lafon-2013-chardonnay-vire-clesse/,Chardonnay,2013,Les Héritiers du Comte Lafon
13.5,Red,US,"This blend of Merlot, Cabernet Franc, Petit Verdot and Malbec is concentrated on the nose, with a mélange of red and black berries, red plum, fern and sweet-spice-inflected cured meat. The well-integrated palate carries similar characters supported by ample weight, firm tannins and balanced acidity. A black pepper note rings on the finish of this well-balanced, inviting wine.",,31,90,Virginia,Monticello,,King Family 2012 Meritage (Monticello),https://www.winemag.com/buying-guide/king-family-2012-bordeaux-style-red-blend-meritage-monticello/,Meritage,2012,King Family
13,Red,Turkey,"Deep violet red to the eye, this wine made from native Turkish variety Öküzgözü offers fragrances of raspberry, cranberry and lavender. Tannins are velvety smooth, and it is more weighty than it initially feels due to its pervasive freshness and brightness. Flavors of black cherry, vanilla, anisette, eucalyptus and black pepper cavort on the palate into the fresh yet lingering finish.",,29,90,Elazığ,,,Kayra 2012 Öküzgözü (Elazığ),https://www.winemag.com/buying-guide/kayra-2012-other-red-okuzgozu-elazig/,Okuzgozu,2012,Kayra
13.5,Red,Portugal,"From the home of Touriga Nacional, this is a seriously structured wine. Packed with tannins as well as initially austere fruit, it is still young. It will develop its perfumed black fruits and acidity as it ages to fill out the dense texture. Drink from 2018.",Ribeiro Santo,28,90,Dão,,,Magnum Vinhos 2012 Ribeiro Santo Touriga Nacional (Dão),https://www.winemag.com/buying-guide/magnum-vinhos-2012-ribeiro-santo-portuguese-red-touriga-nacional-dao/,Touriga Nacional,2012,Magnum Vinhos
15.5,Red,US,"Powerful black cherry and blackberry aromas and flavors seem to infuse this full-bodied wine with lots of fruit energy. It tastes vivid and unique because of that deep vein of black fruit impressions, and stays balanced by firm acidity and fine-grained tannins in spite of its alcoholic strength.",Fighting Brothers Cuvée,38,90,California,Sonoma,Sonoma Valley,Saxon Brown 2010 Fighting Brothers Cuvée Zinfandel (Sonoma Valley),https://www.winemag.com/buying-guide/saxon-brown-2010-fighting-brothers-cuvee-zinfandel-sonoma-valley/,Zinfandel,2010,Saxon Brown
14.5,Red,Argentina,"Bold aromas of tire rubber, black cherry, blackberry and stewed plum are integrated and attractive. A full, lively, rich palate offers briny black-plum and blackberry flavors in front of a creamy, salty, exuberant finish. Drink through 2018.",Las Compuertas,30,90,Mendoza Province,Luján de Cuyo,,Viña Alicia 2010 Las Compuertas Malbec (Luján de Cuyo),https://www.winemag.com/buying-guide/vina-alicia-2010-las-compuertas-malbec-lujan-cuyo/,Malbec,2010,Viña Alicia
14.1,Red,US,"One of the winery's special block bottlings, this shows purple aromas of blackberry, violet and lilac alongside graphite and toasted oak. The palate is meaty, bitter and spice-driven, without much overt fruit, showing anise, pencil shavings, tar and concentrated cranberry skins.",Mesa,48,90,California,Central Coast,Santa Maria Valley,Riverbench 2013 Mesa Pinot Noir (Santa Maria Valley),https://www.winemag.com/buying-guide/riverbench-2013-mesa-pinot-noir-central-coast-santa-maria-valley/,Pinot Noir,2013,Riverbench
13.1,Red,US,"This smells toasty, spicy and nicely oaky. Rich and plummy, it tastes blackberry-like, jammy and opulent with hints of clove and cassis. Stylish and polished, it's big in flavors and full in body, with soft tannins. It's a sophisticated wine that offers plenty of enjoyment.",,40,90,California,Sierra Foothills,Amador County,Renwood 2012 Syrah (Amador County),https://www.winemag.com/buying-guide/renwood-2012-shiraz-syrah-syrah-sierra-foothills-amador-county/,Syrah,2012,Renwood
14.2,Red,US,"The most robust of the producer's elegant Syrahs, this wine hails from a warm, rocky site atop Atlas Peak. It offers a taste of baked blackberry and plum tart, with a subtle touch of leather and game. Plush, it remains fresh on the palate, finishing in a velvety jolt of chocolate and white pepper.",Stagecoach Vineyards,55,90,California,Napa,Napa Valley,MacLaren 2012 Stagecoach Vineyards Syrah (Napa Valley),https://www.winemag.com/buying-guide/maclaren-2012-stagecoach-shiraz-syrah-syrah-napa-valley/,Syrah,2012,MacLaren
13.5,Red,US,"Vivid aromas of tart cherry and cranberry are followed by equally vivid, crisp and tangy flavors that echo the cherry and cranberry but add richer plum notes and nuances of cinnamon, nutmeg and cedar. This is so well balanced and bright that it tastes lip-smacking delicious now but will improve with age through at least 2020.",,48,90,California,Central Coast,Livermore Valley,Steven Kent 2012 Cabernet Sauvignon (Livermore Valley),https://www.winemag.com/buying-guide/steven-kent-2012-cabernet-sauvignon-central-coast-livermore-valley/,Cabernet Sauvignon,2012,Steven Kent
13.8,White,US,"This eye-opening wine has a really tangy, herbal aroma. Next, vivid and bright citrus flavors like lemon and grapefruit are shaped lightly by a crisp but smooth texture and subtle hints of vanilla and almond. It's difficult to imagine a more vibrant example.",Made with Organically Grown Grapes,17,90,California,Lake County,Lake County,Chacewater 2014 Made with Organically Grown Grapes Sauvignon Blanc (Lake County),https://www.winemag.com/buying-guide/chacewater-2014-made-with-organically-grown-grapes-sauvignon-blanc-mendocino-lake-counties-lake-county/,Sauvignon Blanc,2014,Chacewater
13,White,Portugal,"This Alvarinho comes from vines grown outside the classic Vinho Verde appellation in the larger Minhao region of northern Portugal, but you'd never know it. It has all the intensity and richness of the grape, with a rich texture and apricot and pineapple flavors. It's a fine wine that could age, so drink from 2016.",,,90,Minho,,,Quinta de Lourosa 2014 Alvarinho (Minho),https://www.winemag.com/buying-guide/quinta-lourosa-2014-albarino-alvarinho-minho/,Alvarinho,2014,Quinta de Lourosa
14.1,White,US,"Tingling acidity wraps around a core of pear and peach fruit in this well-integrated, layered and lush wine. The oak is quiet through the entry and midpalate, picking up power and weight on the finish. Lovely on its own, it's also a good choice for the table.",,15,90,California,Sonoma,Alexander Valley,Roth 2013 Sauvignon Blanc (Alexander Valley),https://www.winemag.com/buying-guide/roth-2013-sauvignon-blanc-sonoma-alexander-valley/,Sauvignon Blanc,2013,Roth
14,Red,Portugal,"A big, ripe wine that is full of tannins as well as rich black plum fruit flavors. It is dark with bitter chocolate, smoky bacon flavors as well as a concentrated structure that promises aging. This 100% Touriga Nacional is still so young, still tough, so drink from 2018.",Casaboa Reserva,39,90,Lisboa,,,Quinta da Casaboa 2011 Casaboa Reserva Touriga Nacional (Lisboa),https://www.winemag.com/buying-guide/quinta-casaboa-2011-reserva-portuguese-red-touriga-nacional-lisboa/,Touriga Nacional,2011,Quinta da Casaboa
14,White,Moldova,"Crafted from 50% Chardonnay, 45% Pinot Gris and 5% Pinot Blanc, this straw-colored wine offers aromas of lemongrass and almond blossom. It is balanced in the mouth, with flavors of tropical fruit, pineapple and understated flowers.",Alb de Purcari,38,90,Moldova,,,Purcari 2012 Alb de Purcari White (Moldova),https://www.winemag.com/buying-guide/purcari-2012-alb-white/,White Blend,2012,Purcari
14,Red,Moldova,"Made from 70% Cabernet Sauvignon, 25% Saperavi and 5% Rara Neagra, this wine has a nose of leather, cherry, black raspberry, fig and black plum. Flavors of fresh fig, spice and black plum slowly dissipate on the enduring finish.",Negru de Purcari,38,90,Moldova,,,Purcari 2010 Negru de Purcari Red (Moldova),https://www.winemag.com/buying-guide/purcari-2010-negru-red/,Red Blend,2010,Purcari
14.9,Red,US,"Another big, dense expression of the vintage, this has a softness to the tannins that makes it accessible, though the wine will benefit from time in the cellar, through 2017. Cinnamon and clove intermingle with black cherry and currant, finishing in a hint of tobacco.",Barrel Select,47,90,California,Napa,Rutherford,Provenance Vineyards 2012 Barrel Select Cabernet Sauvignon (Rutherford),https://www.winemag.com/buying-guide/provenance-2012-barrel-select-cabernet-sauvignon-napa-rutherford/,Cabernet Sauvignon,2012,Provenance Vineyards
14,Red,Italy,"Scorched earth, black-skinned berry, orange zest and baking spice are some of the aromas that emerge on this vibrant red. It's still nervous, offering flavors of raw red berry, white pepper and grilled herb alongside bracing tannins. A coffee note signals the close. Drink 2018–2026.",Nervo Vigna Giaia Riserva,50,90,Piedmont,Barbaresco,,Piazzo Armando 2010 Nervo Vigna Giaia Riserva  (Barbaresco),https://www.winemag.com/buying-guide/piazzo-armando-2010-nervo-vigna-giaia-riserva-nebbiolo-barbaresco/,Nebbiolo,2010,Piazzo Armando
14,Red,Italy,"Fragrant and structured, this opens with aromas of perfumed berry, rose petal and spice. The tightly woven palate offers ripe red cherry, crushed strawberry and grilled herb alongside tightly packed tannins and brisk acidity.",Bricco San Giuliano,38,90,Piedmont,Barbaresco,,Pasquale Pelissero 2012 Bricco San Giuliano  (Barbaresco),https://www.winemag.com/buying-guide/pasquale-pelissero-2012-bricco-san-giuliano-nebbiolo-barbaresco/,Nebbiolo,2012,Pasquale Pelissero
13,Red,Italy,"A savory blend of 40% Sangiovese, 30% Monica and 30% Carignano, this vibrant red offers aromas of ripe black-skinned fruit, tilled soil, leather, cooking spice, carob and violet. The chewy palate delivers ripe black cherry, juicy blackberry, ground clove and dried Mediterranean herb alongside round, enveloping tannins that give it a velvety texture.",Silenzi,15,90,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2014 Silenzi Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2014-silenzi-red-isola-nuraghi/,Red Blend,2014,Pala
14.4,White,US,"Rounded in baked and dried fruit aromas, this is a soft, gentle wine with tangy acidity and swathes of ripe apple and orange citrus. A backbone of subtle oak gives it structure and complexity, finishing lean and bright, with a darker, richer twist of vanilla and clove in the mix.",45th Anniversary Reserve,70,90,California,Napa-Sonoma,Carneros,ZD 2013 45th Anniversary Reserve Chardonnay (Carneros),https://www.winemag.com/buying-guide/zd-2013-45th-anniversary-reserve-chardonnay-napa-sonoma-carneros/,Chardonnay,2013,ZD
15.1,Red,US,"Aromas of café au lait, woodspice and dark fruit lead to full-bodied, hedonistic coffee flavors. The style is rich, mixing fruit and barrel.",,24,90,Oregon,Oregon Other,Walla Walla Valley (OR),Watermill 2012 Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/watermill-2012-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2012,Watermill
14,Red,US,"This Rocks District offering has aromas of black pepper and stems, seeming a bit locked up at the moment. Flavors are palate-staining with smoked meat and assorted herbs along with a lightly tacky feel.",Stoney Vine Vineyard,45,90,Oregon,Oregon Other,Walla Walla Valley (OR),W.T. Vintners 2013 Stoney Vine Vineyard Syrah (Walla Walla Valley (OR)),https://www.winemag.com/buying-guide/wt-vintners-2013-stoney-vine-vineyard-shiraz-syrah-syrah-other-walla-walla-valley-or/,Syrah,2013,W.T. Vintners
14.8,Red,US,"This soft, subdued wine is pervasive in barbecue smoke, black licorice and toasted marshmallow. It's made from mostly Zinfandel, with smaller pockets of Petite Sirah and Carignane. Intense, especially toward the finish, it finds a thread of acidity in the background to lift itself up.",,30,90,California,Sonoma,Sonoma County,Valdez 2012 Zinfandel (Sonoma County),https://www.winemag.com/buying-guide/valdez-2012-zinfandel-sonoma-county/,Zinfandel,2012,Valdez
12.8,White,US,"Made in a complex style rather than simply fruity, this smells like toasted almonds and vanilla bean. Tastes suggest not-quite-sweet Bosc pears, butter and walnuts. While the texture is luxurious the body is actually light, and the wine is not at all cloying.",Estate,21,90,California,Sierra Foothills,Sierra Foothills,Naggiar 2014 Estate Viognier (Sierra Foothills),https://www.winemag.com/buying-guide/naggiar-2014-estate-viognier-sierra-foothills/,Viognier,2014,Naggiar
14.8,Red,US,"Cabernet Sauvignon combines with 3% Merlot and 3% Malbec for a soft, juicy, ready-to-drink wine that's rich and concentrated in dark, ripe fruit and a leathery texture. It's made to pair with bold foods, think grilled meats or any kind of steak.",Synthesis Reserve,50,90,California,Napa,Napa Valley,Martin Ray 2012 Synthesis Reserve Cabernet Sauvignon (Napa Valley),https://www.winemag.com/buying-guide/martin-ray-2012-synthesis-reserve-cabernet-sauvignon-napa-valley/,Cabernet Sauvignon,2012,Martin Ray
14,Red,Portugal,"From limestone and granite soils, this is a structured, mineral, textured wine. It already has a fine balance between berry fruits and their acidity and a dense, dry tannic core that gives the wine a solid character and considerable potential. Drink from 2018.",,,90,Alentejano,,,Monte da Ravasqueira 2013 Red (Alentejano),https://www.winemag.com/buying-guide/monte-ravasqueira-2013-red-alentejano/,Portuguese Red,2013,Monte da Ravasqueira
13,White,Portugal,"With aromas of superripe fruit, this wood aged wine has a rich, toasty and lightly oxidized character, which in this case adds complexity. It is tangy and aromatic, with pear and citrus flavors that harmonize with the spicy wood accents. It is ready to drink.",Vinhas Velhas Branco,,90,Douro,,,1912 Winemakers 2011 Vinhas Velhas Branco White (Douro),https://www.winemag.com/buying-guide/1912-winemakers-2011-vinhas-velhas-branco-white-douro/,Portuguese White,2011,1912 Winemakers
,Red,Italy,"This opens with aromas of red berry, underbrush, spice, scorched earth and a funky note of wild game. The lively palate has succulent black cherry, crushed raspberry, cake spice and tobacco while velvety tannins and zesty acidity provide back up. It ends with an orange-peel finish.",Ronchi,50,90,Piedmont,Barbaresco,,Albino Rocca 2012 Ronchi  (Barbaresco),https://www.winemag.com/buying-guide/albino-rocca-2012-ronchi-nebbiolo-barbaresco/,Nebbiolo,2012,Albino Rocca
,Red,Italy,"This opens with aromas of ripe, dark-skinned berry, underbrush, tobacco and a balsamic note. The palate delivers ripe black cherry, raspberry, clove and licorice alongside assertive tannins that need to unwind. Drink 2018–2024.",Sanadaive,,90,Piedmont,Barbaresco,,Adriano Marco & Vittorio 2012 Sanadaive  (Barbaresco),https://www.winemag.com/buying-guide/adriano-marco-vittorio-2012-sanadaive-nebbiolo-barbaresco/,Nebbiolo,2012,Adriano Marco & Vittorio
14.8,White,US,"A tremendously focused blend of 42% Roussanne, 42% Viognier and 16% Grenache Blanc, this offers aromas framed by a steely minerality, as well as peach and a touch of pecan marzipan. It's light on the palate, with nectarine and ripe green apple elements.",Version White Anna's Vineyard,35,90,California,Central Coast,Adelaida District,Adelaida 2013 Version White Anna's Vineyard White (Adelaida District),https://www.winemag.com/buying-guide/adelaida-2013-version-white-annas-vineyard-central-coast-adelaida-district/,Rhône-style White Blend,2013,Adelaida
14.2,White,US,"Entirely barrel-fermented in 20% new French oak, this 100% varietal wine is complex and weighty. It holds a bite of ripe apple at its core, with accents of pineapple and tropical guava. Rich on the palate, it's also soft and seamless, a good choice for the table.",,40,90,California,Napa,Spring Mountain District,Amici 2013 Sauvignon Blanc (Spring Mountain District),https://www.winemag.com/buying-guide/amici-2013-sauvignon-blanc-napa-spring-mountain/,Sauvignon Blanc,2013,Amici
14.5,Red,Argentina,"Lush blackberry and boysenberry aromas are matched by cola and toast notes on this ripe blend of 70% Malbec and 30% Bonarda. The palate is flush and grabby, while saturated flavors of blackberry and black currant finish with power and toasty oak. Drink through 2019.",Mora Negra,33,90,Other,Pedernal Valley,,Finca Las Moras 2011 Mora Negra Malbec-Bonarda (Pedernal Valley),https://www.winemag.com/buying-guide/finca-las-moras-2011-mora-negra-red-blend-malbec-bonarda-pedernal-valley/,Malbec-Bonarda,2011,Finca Las Moras
14.7,Red,US,"Leather and cigar box rise to the fore of this smoky wine, accented in coconut, black pepper and cedar. Dusty on the palate, it hails from a Calistoga-based vineyard site, prime location for the variety. It becomes more intense in black pepper and brambly blackberry and plum as it finishes, lean enough to invite more sips.",Miljenko's Vineyard Estate Grown,65,90,California,Napa,Napa Valley,Grgich Hills 2010 Miljenko's Vineyard Estate Grown Petite Sirah (Napa Valley),https://www.winemag.com/buying-guide/grgich-hills-2010-miljenkos-vineyard-estate-grown-petite-sirah-napa-valley/,Petite Sirah,2010,Grgich Hills
,Red,Italy,"Aromas of red berry, grilled herb and baking spice emerge on this bright, full-bodied red. It's still young and primary, but offers juicy wild cherry, crushed raspberry, mocha, cinnamon and white pepper alongside fine-grained tannins and racy acidity. Give this time to fully develop. Drink 2018–2027.",,,90,Piedmont,Barbaresco,,Grasso Fratelli 2012  Barbaresco,https://www.winemag.com/buying-guide/grasso-fratelli-2012-nebbiolo-barbaresco/,Nebbiolo,2012,Grasso Fratelli
13.9,White,US,"Foris consistently produces a meticulously crafted, value lineup of Alsatian-inspired white wines. As with its siblings, this is crisp, detailed and balanced. Apple and pear fruit is lined with citrus rind. Give it a light chill and it will delight.",,14,90,Oregon,Southern Oregon,Southern Oregon,Foris 2014 Pinot Gris (Southern Oregon),https://www.winemag.com/buying-guide/foris-2014-pinot-grigio-gris-gris-southern/,Pinot Gris,2014,Foris
14,Dessert,Italy,"Made with dried Zibibbo grapes, this savory dessert wine opens with aromas of citron zest, fig and dried Mediterranean herb. The concentrated palate doles out dried apricot, lemon honey, vanilla, toasted almond and candied citrus peel.",,35,90,Sicily & Sardinia,Passito di Pantelleria,,Florio 2010  Passito di Pantelleria,https://www.winemag.com/buying-guide/florio-2010-muscat-zibibbo-passito-pantelleria/,Zibibbo,2010,Florio
14.1,White,US,"With a buoyant percentage of Sonoma Coast fruit added to that of Napa Valley, this is a minerality-driven wine, vibrant in the glass from start to finish, softly layered and generously expressive. Amid the suggestion of ocean salt, it offers a mix of lemon citrus and chiffon, teetering between bright and ripe.",,45,90,California,Napa,Napa Valley,Hunnicutt 2013 Chardonnay (Napa Valley),https://www.winemag.com/buying-guide/hunnicutt-2013-chardonnay-napa-valley/,Chardonnay,2013,Hunnicutt
14.1,Rose,US,"This light but vibrant and dry wine smells like fresh peaches, tastes like white raspberries and wakes up the mouth with crisp acidity. A floral character comes out with the second sip, and the mouthfeel seems to broaden and smooth on the finish.",Estate,20,90,California,Sierra Foothills,El Dorado,Holly's Hill 2014 Estate Rosé (El Dorado),https://www.winemag.com/buying-guide/hollys-hill-2014-estate-rose-sierra-foothills-el-dorado/,Rosé,2014,Holly's Hill
13,Rose,France,"A beautiful pale-pink color, this rosé made from 50% Grenache, 30% Cinsault and 20% Syrah offers a gorgeous mélange of upfront fruit aromas, including red cherry, strawberry, peach and underripe mango. Hints of sweet pea and garrigue mingle with the ripe fruit core on the medium-bodied palate. The lightly creamy mouthfeel is lifted by bright final acidity, finishing snappy and fresh.",Château La Sauvageonne Wild Woman,22,90,Languedoc-Roussillon,Coteaux du Languedoc,,Gérard Bertrand 2014 Château La Sauvageonne Wild Woman Rosé (Coteaux du Languedoc),https://www.winemag.com/buying-guide/gerard-bertrand-2014-chateau-sauvageonne-wild-woman-rose-coteaux/,Rosé,2014,Gérard Bertrand
14.7,Red,US,"A 100% varietal wine, this offers a depth of earthy mushroom and forest, especially on the nose, before expansive waves of juicy raspberry and blackberry take over on the palate. Enjoyable now, it reveals a touch of dried herb and violet as it progresses in the glass.",Black Label Stepping Stone,45,90,California,Napa,Napa Valley,Cornerstone 2012 Black Label Stepping Stone Cabernet Franc (Napa Valley),https://www.winemag.com/buying-guide/cornerstone-2012-black-label-stepping-stone-cabernet-franc-napa-valley/,Cabernet Franc,2012,Cornerstone
13.5,Red,Italy,"Pressed iris, scorched earth, ripe berry and cake spice lead the way. The juicy palate delivers wild cherry, raspberry, clove, cinnamon and tobacco alongside fresh acidity and polished tannins. It's almost approachable but will be even better in a couple of years. Drink 2017–2022.",,80,90,Piedmont,Barolo,,Coppo 2011  Barolo,https://www.winemag.com/buying-guide/coppo-2011-nebbiolo-barolo/,Nebbiolo,2011,Coppo
14,Red,Italy,"Aromas of steeped plum, ripe black currant and a whiff of grilled Mediterranean herb lead the nose. The round, concentrated palate doles out fleshy blackberry, ripe black cherry, ground pepper and anise alongside ripe, chewy tannins.",Inu Riserva,22,90,Sicily & Sardinia,Cannonau di Sardegna,,Contini 2011 Inu Riserva  (Cannonau di Sardegna),https://www.winemag.com/buying-guide/contini-2011-inu-riserva-grenache-cannonau-cannonau-sardegna/,Cannonau,2011,Contini
13.5,Red,Bulgaria,"Dark ruby in the glass, this Pinot Noir from Bulgaria's Danube Plain entices the palate with the aroma of fresh-from-the-oven cherry pie. Flavors of cherry and vanilla with soft undertones of baking spices wash over the tongue, with pleasing notes of candied orange peel on the finish.",,14,90,Danube River Plains,,,Chateau Burgozone 2012 Pinot Noir (Danube River Plains),https://www.winemag.com/buying-guide/chateau-burgozone-2012-pinot-noir-danube-river-plains/,Pinot Noir,2012,Chateau Burgozone
14,Red,Bulgaria,"Deep ruby in the glass, this wine has a bouquet of black cherry, raspberry, saddle leather and vanilla. It offers flavors of blackberry, black plum and fresh forest mushroom suspended in a cloud-like structure of silky tannins.",,14,90,Danube River Plains,,,Chateau Burgozone 2012 Cabernet Sauvignon (Danube River Plains),https://www.winemag.com/buying-guide/chateau-burgozone-2012-cabernet-sauvignon-danube-river-plains/,Cabernet Sauvignon,2012,Chateau Burgozone
13,White,France,"Ripe and full in the mouth, this generous wine has yellow fruits and a warm, rich texture. Flavors of freshness flow right through the wine. Balanced and smooth at the end, it is ready to drink.",,20,90,Burgundy,Mâcon-Davayé,,Domaine de la Croix Senaillet 2013  Mâcon-Davayé,https://www.winemag.com/buying-guide/domaine-croix-senaillet-2013-chardonnay-macon-davaye/,Chardonnay,2013,Domaine de la Croix Senaillet
13.5,Rose,France,"This pale rosé is very expressive of its terroir, with beautiful aromas of garrigue herbs and minerality that abound in the bouquet. Additional hints of sweet pea and orange blossom harmonize with the strawberry hull and melon rind fruitiness. Ethereal and dainty, the palate is light and bright, with vibrant acidity and a refreshing finish reminiscent of watermelon rind and orange pith. Drink now.",Cuvée Classique,17,90,Languedoc-Roussillon,Corbières,,Château Ollieux Romanis 2014 Cuvée Classique Rosé (Corbières),https://www.winemag.com/buying-guide/chateau-ollieux-romanis-2014-cuvee-classique-rose-corbieres/,Rosé,2014,Château Ollieux Romanis
14.3,White,US,"Aromas of buttered toast and flavors like peach and pear juice may sound a little mismatched, but they come together nicely in this full-bodied, oak-aged style of wine. The secondary toast character helps to wrap the fruitiness in a firm texture that carries all that complexity into the finish.",Reserve,27,90,California,Central Coast,Livermore Valley,Concannon 2013 Reserve Semillon (Livermore Valley),https://www.winemag.com/buying-guide/concannon-2013-reserve-semillon-semillon-central-coast-livermore-valley/,Sémillon,2013,Concannon
14,Red,Italy,"Ripe dark fruit, tilled earth, cooking spice and an herbaceous note waft out of the glass. On the palate, notes of grilled sage, clove, ground pepper and anise accent a core of dried black cherry. Assertive but refined tannins support the flavors.",,55,90,Piedmont,Barbaresco,,Demarie 2011  Barbaresco,https://www.winemag.com/buying-guide/demarie-2011-nebbiolo-barbaresco/,Nebbiolo,2011,Demarie
13,White,Portugal,"Fermented and aged in wood, this rich and complex wine is still young. The potential of the ripe yellow fruits, tight structure and toast and spice flavors are all there. Rounded and generous, this is a wine for some good aging; drink from 2017.",Casa de Santar Reserva Branco,17,90,Dão,,,Dão Sul 2014 Casa de Santar Reserva Branco White (Dão),https://www.winemag.com/buying-guide/dao-sul-2014-casa-santar-reserva-branco-white-dao/,Portuguese White,2014,Dão Sul
13.5,Red,Portugal,"The historic Santar estate is one of the oldest in the Dão region. The estate wine is structured, mineral, dark in character and firm in tannins. At the same time, rich black fruits are waiting to burst out, bringing with them ripeness and balanced acidity. It's a serious wine for aging; drink from 2018.",Casa de Santar,13,90,Dão,,,Dão Sul 2012 Casa de Santar Red (Dão),https://www.winemag.com/buying-guide/dao-sul-2012-casa-santar-red-dao/,Portuguese Red,2012,Dão Sul
15,Red,Italy,"A blend of 90% Carignano and 10% Syrah, this offers aromas of steeped plum, scorched soil, peppercorn and eucalyptus. The bold, full-bodied palate delivers black cherry marinated in spirits, fig, ground pepper and licorice alongside tightly laced, fine-grained tannins.",Assajè,45,90,Sicily & Sardinia,Isola dei Nuraghi,,Capichera 2011 Assajè Red (Isola dei Nuraghi),https://www.winemag.com/buying-guide/capichera-2011-assaje-red-isola-nuraghi/,Red Blend,2011,Capichera
14,White,Argentina,"A full blast of oak and related aromas open this creamy, ripe wine. Plump on the palate but with just enough acidity to preserve balance, this rich, friendly wine features walnut, papaya and citrus flavors that finish woody, smooth and long. Drink now.",Catena Alta Historic Rows,35,90,Mendoza Province,Mendoza,,Bodega Catena Zapata 2013 Catena Alta Historic Rows Chardonnay (Mendoza),https://www.winemag.com/buying-guide/bodega-catena-zapata-2013-alta-historic-rows-chardonnay-mendoza/,Chardonnay,2013,Bodega Catena Zapata
14.3,White,US,"Made in a deliciously oaky style, this smells like melted butter and toasted baguette, tastes like ripe pears drizzled with crème anglaise and feels almost sweet. The toasted oak component adds a touch of bitterness to balance the richness, and it all works beautifully for this approach.",Estate,22,90,California,Sierra Foothills,El Dorado,Cedarville 2013 Estate Viognier (El Dorado),https://www.winemag.com/buying-guide/cedarville-vineyard-2013-estate-viognier-sierra-foothills-el-dorado/,Viognier,2013,Cedarville
11,White,Portugal,"Produced from the vines that surround the family house at Quinta da Aveleda, this is an exemplary Vinho Verde. Dry and crisp, with richness as well as freshness, it is a bright, tight and lightly mineral wine to drink now.",Quinta da Aveleda Estate Bottled,9,90,Vinho Verde,,,Aveleda 2014 Quinta da Aveleda Estate Bottled White (Vinho Verde),https://www.winemag.com/buying-guide/aveleda-2014-quinta-estate-bottled-white-vinho-verde/,Portuguese White,2014,Aveleda
14.5,Red,Bulgaria,"A strong nose of mint and eucalyptus with just a hint of cherry belies a fruit-driven palate dominated by cherry, cranberry sauce and strawberry. Plush tannins coat the mouth, with cooling herbs re-emerging on the finish.",Enira Reserva,24,90,Thracian Valley,,,Bessa 2009 Enira Reserva Red (Thracian Valley),https://www.winemag.com/buying-guide/bessa-2009-enira-reserva-red-thracian-valley/,Red Blend,2009,Bessa
14.5,Red,Bulgaria,"A heady aroma of cherry, coffee and clove with a whiff of mint paves the way for luscious flavors of raspberry, pomegranate and eucalyptus. This wine is silky in the mouth, with a fleeting impression of pomegranate and mint at the soft finish.",Enira,15,90,Thracian Valley,,,Bessa 2009 Enira Red (Thracian Valley),https://www.winemag.com/buying-guide/bessa-2009-enira-red-thracian-valley/,Red Blend,2009,Bessa
13.9,Red,US,"A majority varietal, this wine also contains Merlot and Cabernet Sauvignon, combining for a taste of baked blackberry and licorice, the oak subtle in smoke. With a tannic bite on the midpalate, it resolves into smoother, velvety textures on the finish, inviting one in for another try.",,68,90,California,Napa,Atlas Peak,Cairdean Estate 2011 Syrah (Atlas Peak),https://www.winemag.com/buying-guide/cairdean-estate-2011-shiraz-syrah-syrah-napa-atlas-peak/,Syrah,2011,Cairdean Estate
18.5,Dessert,US,"Thick in chocolate and blackberry jam-like goodness, this is a smooth, lush dessert wine that just begs to be poured over vanilla ice cream, its mocha-like finish akin to having a flat white cup of coffee. Cabernet Sauvignon Brandy was added to up the alcohol to a Port-like wine.",Dessert Wine,58,90,California,Napa,Napa Valley,Cairdean Estate 2011 Dessert Wine Zinfandel (Napa Valley),https://www.winemag.com/buying-guide/cairdean-estate-2011-dessert-wine-zinfandel-napa-valley/,Zinfandel,2011,Cairdean Estate
14.8,Red,Bulgaria,"This wine features aromas of raspberry and black currants with touches of coffee and bacon. Luxurious flavors of ripe black plum, black cherry, espresso and pipe tobacco wash over the taste buds in a web of velvety tannins, culminating in a vivid finish.",,14,90,Thracian Valley,,,Bulgariana 2011 Cabernet Sauvignon-Syrah (Thracian Valley),https://www.winemag.com/buying-guide/bulgariana-2011-red-blend-cabernet-sauvignon-syrah-thracian-valley/,Cabernet Sauvignon-Syrah,2011,Bulgariana
13,White,France,"With ripe fruits, this generous wine also has a great line of acidity. A touch of vanilla gives extra richness. At the same time, the balance with the fresh lemon flavors and ripe peaches is just right. Drink now.",,26,90,Burgundy,Pouilly-Loché,,Cave des Grands Crus Blancs 2014  Pouilly-Loché,https://www.winemag.com/buying-guide/cave-grands-crus-blancs-2014-chardonnay-pouilly-loche/,Chardonnay,2014,Cave des Grands Crus Blancs
,Red,Italy,"Classic aromas of rose, red berry and a balsamic note lead the way. The structured, savory palate offers up sour cherry, chopped herb, white pepper and clove framed in youthfully assertive but refined tannins that need to unwind. Drink 2017–2027.",Montefico,,90,Piedmont,Barbaresco,,Carlo Giacosa 2012 Montefico  (Barbaresco),https://www.winemag.com/buying-guide/carlo-giacosa-2012-montefico-nebbiolo-barbaresco/,Nebbiolo,2012,Carlo Giacosa
15.8,Red,US,"Thick and rich, with a menthol-like streak in the background, this 89% Zin is complemented by a wealth of mixed blacks, from Alicante Bouschet to Trousseau Noir. It opens with a bouquet of fresh, brambly blackberry, raspberry and sage, reaching a powerful conclusion of brown sugar and spice, staying structured atop soft, sizable tannins. Drink now through 2020.",Montafi Ranch,47,90,California,Sonoma,Russian River Valley,Carlisle 2013 Montafi Ranch Zinfandel (Russian River Valley),https://www.winemag.com/buying-guide/carlisle-2013-montafi-ranch-zinfandel-sonoma-russian-river-valley/,Zinfandel,2013,Carlisle
14,Red,Portugal,"This is a ripe and spicy wine that is full of dense black fruits. Tannins and spice from wood aging merge with the rich fruit, giving a dry core to the plump, generous wine. It can be drunk now, although the wine will be better from 2017.",Companhia das Lezírias Herdade de Catapereiro Escolha,15,91,Tejo,,,Wines & Winemakers 2012 Companhia das Lezírias Herdade de Catapereiro Escolha Red (Tejo),https://www.winemag.com/buying-guide/wines-winemakers-2012-companhia-das-lezirias-herdade-catapereiro-escolha-red-tejo/,Portuguese Red,2012,Wines & Winemakers
14.5,Red,US,"This shows tremendous color and a luxurious mouthful of blueberry and cinnamon, with a twinge of tree-tapped molasses. There's plenty of power yet also restraint in this well-structured wine that's built to cellar, through 2020, a finish of mocha set aside for the future.",Dollarhide Estate Vineyard,50,91,California,Napa,Napa Valley,St. Supéry 2012 Dollarhide Estate Vineyard Petit Verdot (Napa Valley),https://www.winemag.com/buying-guide/st-supery-2012-dollarhide-estate-vineyard-petit-verdot-napa-valley/,Petit Verdot,2012,St. Supéry
13.5,Red,Germany,"Dazzling acidity and crisp red cherry and plum flavors collide in this vibrant, nimble-footed Spätburgunder. Subtle spice, floral tones and chiffon-like tannins add softness on the finish. It's delicate and spry, yet finishes with length and power.",Bürgstadter Trocken,50,91,Franken,,,Rudolf Fürst 2012 Bürgstadter Trocken Spätburgunder (Franken),https://www.winemag.com/buying-guide/rudolf-furst-2012-burgstadter-trocken-pinot-noir-spatburgunder-franken/,Spätburgunder,2012,Rudolf Fürst
13,White,Portugal,"This is a ripe, wood aged wine that has great structure as well as ample fruit flavor. It has a touch of toastiness—50% is aged in oak—although it is sophisticated and subtle. Apple, fresh apricot and green plum flavors show through the still young texture. All native grapes—35% Viosinho, 35% Rabigato and other locals from the estate—are the same used for Port blends. To bring out the richer, more rounded side of this wine, wait until 2017 to enjoy.",Reserva Branco,26,91,Douro,,,Quinta de la Rosa 2014 Reserva Branco White (Douro),https://www.winemag.com/buying-guide/quinta-rosa-2014-reserva-branco-white-douro/,Portuguese White,2014,Quinta de la Rosa
13,White,Germany,"Delicate mango and papaya sweetness accent this pristine, lip-smacking Riesling. While rich and round on the palate, it maintains a sunny, bright composure. A lavishly floral, perfumed wine from nose to extra-long finish.",Bacharacher Spätlese Feinherb,34,91,Mittelrhein,,,Toni Jost 2011 Bacharacher Spätlese Feinherb Riesling (Mittelrhein),https://www.winemag.com/buying-guide/toni-jost-2011-bacharacher-spatlese-feinherb-riesling-mittelrhein/,Riesling,2011,Toni Jost
14,Red,Argentina,"La Piedra (stone) opens with the same ripe berry, plum, licorice and oaky aromas as La Arena, La Grava and El Limo (the other wines in this series). The palate is bright and fairly juicy, with black cherry, dark plum, baking spice and peppery flavors. A firm, lightly toasted, racy finish seems right for this wine. Drink through 2020.",Finca La Escuela La Piedra,30,91,Mendoza Province,Mendoza,,TintoNegro 2012 Finca La Escuela La Piedra Malbec (Mendoza),https://www.winemag.com/buying-guide/tintonegro-2012-finca-escuela-piedra-malbec-mendoza/,Malbec,2012,TintoNegro
14,Red,Argentina,"La Grava (gravel) shows only modest differences from the silt, stone and sand wines in TintoNegro's soil-based series of 2012 Malbecs. Black-fruit aromas, herbal notes and solidity define the nose, while the palate is tight, juicy and racy, with red-fruit acidity. Nervy plum and raspberry flavors come with chocolaty oak and an agile, spicy finish. Drink through 2021.",Finca La Escuela La Grava Soil Experts,30,91,Mendoza Province,Mendoza,,TintoNegro 2012 Finca La Escuela La Grava Soil Experts Malbec (Mendoza),https://www.winemag.com/buying-guide/tintonegro-2012-finca-escuela-grava-soil-experts-malbec-mendoza/,Malbec,2012,TintoNegro
14,Red,Argentina,"La Arena (sand) is one of four soil-based 2012 Altamira Malbecs made by TintoNegro, and the similarities among the wines far outweigh the differences. This is ripe and oaky on the nose, but clean and approachable. The palate is medium-to-full in feel, while flavors of black cherry, cassis and vanilla end with mild heat and baking spice notes. Drink through 2020.",Finca La Escuela La Arena Soil Experts,30,91,Mendoza Province,Mendoza,,TintoNegro 2012 Finca La Escuela La Arena Soil Experts Malbec (Mendoza),https://www.winemag.com/buying-guide/tintonegro-2012-finca-escuela-arena-soil-experts-malbec-mendoza/,Malbec,2012,TintoNegro
13,White,Germany,"Opulent white blossom and tropical fruit flavors abound in this superripe, concentrated Riesling. Dry in style, it's plump and round in mouthfeel, yet reined in by bristling lime acidity and a rippling vein of minerality. It's a powerful, composed and complex wine.",S Bopparder Hamm Feuerlay Trocken,29,91,Mittelrhein,,,Matthias Müller 2012 S Bopparder Hamm Feuerlay Trocken Riesling (Mittelrhein),https://www.winemag.com/buying-guide/matthias-muller-2012-s-bopparder-hamm-feuerlay-trocken-riesling-mittelrhein/,Riesling,2012,Matthias Müller
14,Red,Italy,"Made with old vines, this soulful red opens with aromas of ripe black-skinned fruit, game, baked earth, wild herb and a smoky note. The ripe, round palate doles out ripe black plum, black cherry, grilled rosemary and wild fennel alongside solid, velvety tannins. Concentrated and accessible, it will offer several more years of sheer drinking pleasure. Drink through 2021.",Essentija,30,91,Sicily & Sardinia,Isola dei Nuraghi,,Pala 2011 Essentija Bovale (Isola dei Nuraghi),https://www.winemag.com/buying-guide/pala-2011-essentija-italian-red-bovale-isola-nuraghi/,Bovale,2011,Pala
14.5,Red,Argentina,"Black cherry and medicinal aromas dominate an earthy, dense nose. A ton of energy is unloaded on a grabby, aggressive palate that's packed with cherry, plum and cough drop flavors. This is ripe, forward and fresh, with brown-sugar sweetness to the finish. Drink through 2024.",Gala 4,38,91,Mendoza Province,Mendoza,,Luigi Bosca 2012 Gala 4 Cabernet Franc-Malbec (Mendoza),https://www.winemag.com/buying-guide/luigi-bosca-2012-gala-4-bordeaux-style-red-blend-cabernet-franc-malbec-mendoza/,Cabernet Franc-Malbec,2012,Luigi Bosca
15.5,Red,Australia,"This is a savory, meaty rendering of Cabernet Sauvignon, boasting aromas of cedar, smoke and soy-marinated grilled beef. Those peppered beef notes carry onto the palate, joined by hints of brown sugar. Full bodied and creamy, it finishes long, framed by supple tannins. Drink now–2020.",Serpico,55,91,South Australia,McLaren Vale,,Mitolo 2010 Serpico Cabernet Sauvignon (McLaren Vale),https://www.winemag.com/buying-guide/mitolo-2010-serpico-cabernet-sauvignon-mclaren-vale/,Cabernet Sauvignon,2010,Mitolo
12,White,France,"This blend from small parcels in different premier cru vineyards has a touch of wood with an almost chalky texture. Ripe yellow fruits give it a rich, rounded character. Delicious, refreshing acidity adds the balance the wine needs. Still textured, it needs to age, so drink from 2017.",Premier Cru La Chantrerie,,91,Burgundy,Chablis,,Domaine Laroche 2013 Premier Cru La Chantrerie  (Chablis),https://www.winemag.com/buying-guide/domaine-laroche-2013-premier-cru-chantrerie-chardonnay-chablis/,Chardonnay,2013,Domaine Laroche
14.1,White,US,"This nose from the actor-turned-vintner's family vineyard shows tight aromas of chalk, rain on cement and lime pith and blossoms. The laser-focused palate holds to the lime-pith lead, also showing ruby-red grapefruit juice, but exercising a lot of clean restraint.",Rodney's Vineyard,36,91,California,Central Coast,Santa Barbara County,Fess Parker 2013 Rodney's Vineyard Viognier (Santa Barbara County),https://www.winemag.com/buying-guide/fess-parker-2013-rodneys-vineyard-viognier-central-coast-santa-barbara-county/,Viognier,2013,Fess Parker