The full dataset viewer is not available (click to read why). Only showing a preview of the rows.
The dataset generation failed because of a cast error
Error code: DatasetGenerationCastError
Exception: DatasetGenerationCastError
Message: An error occurred while generating the dataset
All the data files must have the same columns, but at some point there are 5 missing columns ({'totalTime', 'creator', 'recipeCategory', 'dateModified', 'recipeInstructions'})
This happened while the json dataset builder was generating data using
/tmp/hf-datasets-cache/heavy/datasets/79286061196918-config-parquet-and-info-napsternxg-openrecipes-20-eea98537/downloads/2ca099aabda49c327ea1f1c9505c305c15f40672d6afe557a0be29293813cf00
Please either edit the data files to have matching columns, or separate them into different configurations (see docs at https://hf.co/docs/hub/datasets-manual-configuration#multiple-configurations)
Traceback: Traceback (most recent call last):
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/builder.py", line 2011, in _prepare_split_single
writer.write_table(table)
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/arrow_writer.py", line 585, in write_table
pa_table = table_cast(pa_table, self._schema)
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/table.py", line 2302, in table_cast
return cast_table_to_schema(table, schema)
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/table.py", line 2256, in cast_table_to_schema
raise CastError(
datasets.table.CastError: Couldn't cast
_id: struct<$oid: string>
child 0, $oid: string
name: string
ingredients: string
url: string
image: string
ts: struct<$date: int64>
child 0, $date: int64
datePublished: string
source: string
recipeYield: string
description: string
cookTime: string
prepTime: string
to
{'_id': {'$oid': Value(dtype='string', id=None)}, 'name': Value(dtype='string', id=None), 'ingredients': Value(dtype='string', id=None), 'url': Value(dtype='string', id=None), 'image': Value(dtype='string', id=None), 'ts': {'$date': Value(dtype='int64', id=None)}, 'cookTime': Value(dtype='string', id=None), 'source': Value(dtype='string', id=None), 'recipeYield': Value(dtype='string', id=None), 'datePublished': Value(dtype='timestamp[s]', id=None), 'prepTime': Value(dtype='string', id=None), 'description': Value(dtype='string', id=None), 'totalTime': Value(dtype='string', id=None), 'creator': Value(dtype='string', id=None), 'recipeCategory': Value(dtype='string', id=None), 'dateModified': Value(dtype='timestamp[s]', id=None), 'recipeInstructions': Sequence(feature=Value(dtype='string', id=None), length=-1, id=None)}
because column names don't match
During handling of the above exception, another exception occurred:
Traceback (most recent call last):
File "/src/services/worker/src/worker/job_runners/config/parquet_and_info.py", line 1321, in compute_config_parquet_and_info_response
parquet_operations = convert_to_parquet(builder)
File "/src/services/worker/src/worker/job_runners/config/parquet_and_info.py", line 935, in convert_to_parquet
builder.download_and_prepare(
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/builder.py", line 1027, in download_and_prepare
self._download_and_prepare(
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/builder.py", line 1122, in _download_and_prepare
self._prepare_split(split_generator, **prepare_split_kwargs)
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/builder.py", line 1882, in _prepare_split
for job_id, done, content in self._prepare_split_single(
File "/src/services/worker/.venv/lib/python3.9/site-packages/datasets/builder.py", line 2013, in _prepare_split_single
raise DatasetGenerationCastError.from_cast_error(
datasets.exceptions.DatasetGenerationCastError: An error occurred while generating the dataset
All the data files must have the same columns, but at some point there are 5 missing columns ({'totalTime', 'creator', 'recipeCategory', 'dateModified', 'recipeInstructions'})
This happened while the json dataset builder was generating data using
/tmp/hf-datasets-cache/heavy/datasets/79286061196918-config-parquet-and-info-napsternxg-openrecipes-20-eea98537/downloads/2ca099aabda49c327ea1f1c9505c305c15f40672d6afe557a0be29293813cf00
Please either edit the data files to have matching columns, or separate them into different configurations (see docs at https://hf.co/docs/hub/datasets-manual-configuration#multiple-configurations)Need help to make the dataset viewer work? Make sure to review how to configure the dataset viewer, and open a discussion for direct support.
_id
dict | name
string | ingredients
string | url
string | image
string | ts
dict | cookTime
string | source
string | recipeYield
string | datePublished
timestamp[us] | prepTime
string | description
string | totalTime
null | creator
null | recipeCategory
null | dateModified
null | recipeInstructions
null |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
{
"$oid": "5160756b96cc62079cc2db15"
} | Drop Biscuits and Sausage Gravy | Biscuits
3 cups All-purpose Flour
2 Tablespoons Baking Powder
1/2 teaspoon Salt
1-1/2 stick (3/4 Cup) Cold Butter, Cut Into Pieces
1-1/4 cup Butermilk
SAUSAGE GRAVY
1 pound Breakfast Sausage, Hot Or Mild
1/3 cup All-purpose Flour
4 cups Whole Milk
1/2 teaspoon Seasoned Salt
2 teaspoons Black Pepper, More To Taste | http://thepioneerwoman.com/cooking/2013/03/drop-biscuits-and-sausage-gravy/ | http://static.thepioneerwoman.com/cooking/files/2013/03/bisgrav.jpg | {
"$date": 1365276011104
} | PT30M | thepioneerwoman | 12 | 2013-03-11T00:00:00 | PT10M | Late Saturday afternoon, after Marlboro Man had returned home with the soccer-playing girls, and I had returned home with the... | null | null | null | null | null |
{
"$oid": "5160756d96cc62079cc2db16"
} | Hot Roast Beef Sandwiches | 12 whole Dinner Rolls Or Small Sandwich Buns (I Used Whole Wheat)
1 pound Thinly Shaved Roast Beef Or Ham (or Both!)
1 pound Cheese (Provolone, Swiss, Mozzarella, Even Cheez Whiz!)
1/4 cup Mayonnaise
3 Tablespoons Grated Onion (or 1 Tbsp Dried Onion Flakes))
1 Tablespoon Poppy Seeds
1 Tablespoon Spicy Mustard
1 Tablespoon Horseradish Mayo Or Straight Prepared Horseradish
Dash Of Worcestershire
Optional Dressing Ingredients: Sriracha, Hot Sauce, Dried Onion Flakes Instead Of Fresh, Garlic Powder, Pepper, Etc.) | http://thepioneerwoman.com/cooking/2013/03/hot-roast-beef-sandwiches/ | http://static.thepioneerwoman.com/cooking/files/2013/03/sandwiches.jpg | {
"$date": 1365276013902
} | PT20M | thepioneerwoman | 12 | 2013-03-13T00:00:00 | PT20M | When I was growing up, I participated in my Episcopal church's youth group, and I have lots of memories of weekly meetings wh... | null | null | null | null | null |
{
"$oid": "5160756f96cc6207a37ff777"
} | Morrocan Carrot and Chickpea Salad | Dressing:
1 tablespoon cumin seeds
1/3 cup / 80 ml extra virgin olive oil
2 tablespoons fresh lemon juice
1 tablespoon honey
1/2 teaspoon fine sea salt, plus more to taste
1/8 teaspoon cayenne pepper
10 ounces carrots, shredded on a box grater or sliced whisper thin on a mandolin
2 cups cooked chickpeas (or one 15- ounce can, drained and rinsed)
2/3 cup / 100 g dried pluots, plums, or dates cut into chickpea-sized pieces
1/3 cup / 30 g fresh mint, torn
For serving: lots of toasted almond slices, dried or fresh rose petals - all optional (but great additions!) | http://www.101cookbooks.com/archives/moroccan-carrot-and-chickpea-salad-recipe.html | http://www.101cookbooks.com/mt-static/images/food/moroccan_carrot_salad_recipe.jpg | {
"$date": 1365276015332
} | null | 101cookbooks | null | 2013-01-07T00:00:00 | PT15M | A beauty of a carrot salad - tricked out with chickpeas, chunks of dried pluots, sliced almonds, and a toasted cumin dressing. Thank you Diane Morgan. | null | null | null | null | null |
{
"$oid": "5160757096cc62079cc2db17"
} | Mixed Berry Shortcake | Biscuits
3 cups All-purpose Flour
2 Tablespoons Baking Powder
3 Tablespoons Sugar
1/2 teaspoon Salt
1-1/2 stick (3/4 Cup) Cold Butter, Cut Into Pieces
1-1/4 cup Buttermilk
1/2 teaspoon Almond Extract (optional)
Berries
2 pints Mixed Berries And/or Sliced Strawberries
1/3 cup Sugar
Zest And Juice Of 1 Small Orange
SWEET YOGURT CREAM
1 package (7 Ounces) Plain Greek Yogurt
1 cup Cold Heavy Cream
1/2 cup Sugar
2 Tablespoons Brown Sugar | http://thepioneerwoman.com/cooking/2013/03/mixed-berry-shortcake/ | http://static.thepioneerwoman.com/cooking/files/2013/03/shortcake.jpg | {
"$date": 1365276016700
} | PT15M | thepioneerwoman | 8 | 2013-03-18T00:00:00 | PT15M | It's Monday! It's a brand new week! The birds are chirping! The coffee's brewing! Everything has such hope and promise! A... | null | null | null | null | null |
{
"$oid": "5160757496cc6207a37ff778"
} | Pomegranate Yogurt Bowl | For each bowl:
a big dollop of Greek yogurt
2 tablespoons fresh pomegranate juice
a drizzle of honey
a handful of puffed quinoa crisps (or other cereal/granola)
sprinkling of toasted sunflower seeds
optional: whole pomegranate seeds or fresh/dried rose petals, a bit of bee pollen | http://www.101cookbooks.com/archives/pomegranate-yogurt-bowl-recipe.html | http://www.101cookbooks.com/mt-static/images/food/breakfast_yogurt_bowl.jpg | {
"$date": 1365276020318
} | null | 101cookbooks | Serves 1. | 2013-01-20T00:00:00 | PT5M | A simple breakfast bowl made with Greek yogurt, fresh pomegranate juice, puffed quinoa cereal, toasted sunflower seeds, and honey. | null | null | null | null | null |
{
"$oid": "5160757596cc62079cc2db18"
} | Krispy Easter Eggs | 4 Tablespoons Butter
1 package (10 Ounces) Mini Marshmallows
6 cups Rice Krispies
Assorted Sprinkles
Small Chocolate Easter Eggs
Plastic Easter Eggs | http://thepioneerwoman.com/cooking/2013/03/krispy-easter-eggs/ | http://static.thepioneerwoman.com/cooking/files/2013/03/DSC_9637.jpg | {
"$date": 1365276021992
} | PT5M | thepioneerwoman | 12 | 2013-03-25T00:00:00 | PT20M | Imagine the Easter Bunny laying an egg. Wait. That’s not anatomically possible. And anyway, the Easter Bunny is a b... | null | null | null | null | null |
{
"$oid": "5160757596cc6207aada322f"
} | Spinach and Kamut Salad with Chili-Orange Dressing | 3-4 handfuls spinach
½ cup kamut, uncooked
¼ cup sunflower seeds
2 ounces feta
½ cup fresh squeezed orange juice (app. 2 oranges)
¼ cup walnut oil
2 tablespoons honey
¼-1/2 teaspoon red chili flakes | http://naturallyella.com/2013/03/18/spinach-and-kamut-salad-with-chili-orange-dressing/ | http://cdn.naturallyella.com/files/2013/03/IMG_6515-200x300.jpg | {
"$date": 1365276021873
} | PT60M | naturallyella | 2 | 2013-03-18T07:36:07 | PT15M | Recently, there have been moments that catch me off my emotional guard. I'll be standing in my parents living room, thinking about my childhood/early adulth | null | null | null | null | null |
{
"$oid": "5160757696cc62079cc2db19"
} | Eggs in Hash Brown Nests | 6 whole Medium Russet Potatoes (6 To 8)
Salt And Pepper, to taste
24 whole Large Eggs
Non-stick Cooking Spray | http://thepioneerwoman.com/cooking/2013/03/eggs-in-hash-brown-nests/ | http://static.thepioneerwoman.com/cooking/files/2013/03/DSC_7863.jpg | {
"$date": 1365276022867
} | PT1H30M | thepioneerwoman | 12 | 2013-03-26T00:00:00 | PT15M | These are the perfect little side dish for Easter Brunch: Tender-but-crispy potato nests with a luscious baked egg in the mid... | null | null | null | null | null |
{
"$oid": "5160757696cc6207a37ff779"
} | Za'atar | 4 tablespoons fresh thyme leaves, stripped from stems (or equivalent dried)
2 teaspoons ground sumac*
scant 1/2 teaspoon fine sea salt, or to taste
1 tablespoon toasted sesame seeds | http://www.101cookbooks.com/archives/zaatar-recipe.html | http://www.101cookbooks.com/mt-static/images/food/zaatar.jpg | {
"$date": 1365276022231
} | PT10M | 101cookbooks | null | 2013-01-27T00:00:00 | PT5M | Za'atar is an incredibly versatile Middle Eastern spice blend, one of my favorites. Particularly this time of year when it's a welcome addition to all sorts of roasted vegetables, soups and stews, or simply sprinkled over everything from yogurt, to eggs, to savory granola. | null | null | null | null | null |
{
"$oid": "5160757796cc6207aada3230"
} | Pistachio Chocolate Chip Muffins | 1½ cups whole wheat pastry flour
1¾ cup roasted and unsalted shelled pistachios
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon sea salt
¾ cup milk
2 eggs
½ cup coconut oil, walnut oil, or melted butter
½ cup honey
1½ cup chocolate chips | http://naturallyella.com/2013/03/20/pistachio-and-chocolate-chip-muffins/ | http://cdn.naturallyella.com/files/2013/03/IMG_6411-2-200x300.jpg | {
"$date": 1365276023004
} | PT20M | naturallyella | 12 | 2013-03-20T07:42:13 | PT10M | These muffins are inspired by a new favorite snack of mine: A handful of roasted pistachios and chocolate chips. I really love the flavo | null | null | null | null | null |
{
"$oid": "5160757896cc62079cc2db1a"
} | Glazed Easter Ham | 1 whole Fully Cooked Bone-in Ham (15-18 Pounds)
Whole Cloves
3 cups Brown Sugar
1/2 cup Spicy Brown Mustard
1 can Dr Pepper Or Coke
3 Tablespoons Apple Cider Vinegar | http://thepioneerwoman.com/cooking/2013/03/glazed-easter-ham/ | http://static.thepioneerwoman.com/cooking/files/2013/03/ham.jpg | {
"$date": 1365276024445
} | PT3H | thepioneerwoman | 18 | 2013-03-27T00:00:00 | PT20M | Easter is coming, the goose is getting fat! Wait. That's Christmas. And Christmas isn't coming. At least not for 272 m... | null | null | null | null | null |
{
"$oid": "5160757a96cc62079cc2db1b"
} | Pretty, Yummy Fruit Salad | 1 cup Sugar
1 cup Water
Juice Of 1 Orange
Zest Of 1 Orange
2 whole Vanilla Beans, Caviar Scraped Out (or 2 Teaspoons Vanilla Extract)
4 pints Strawberries, Hulled And Halved
2 pints Blueberries
2 cups Red Grapes, Halved
2 cups Green Grapes, Havled
Mint Leaves | http://thepioneerwoman.com/cooking/2013/03/pretty-fruit-salad/ | http://static.thepioneerwoman.com/cooking/files/2013/03/fruitsalad.jpg | {
"$date": 1365276026535
} | PT20M | thepioneerwoman | 12 | 2013-03-28T00:00:00 | PT20M | I think you'll love this colorful, pretty fruit salad, which is drizzled with a lovely orange-vanilla syrup, which glosses it... | null | null | null | null | null |
{
"$oid": "5160757a96cc6207b12d18da"
} | No-Bake Chocolate Bottom Pumpkin Tart | Tart Dough:
1 cup all-purpose flour
1/8 tsp salt
3 tbsp sugar
3/4 stick (6 tbsp) cold butter, cut into pieces
1 large egg yolk
2 tbsp heavy cream
1 tsp vanilla
Chocolate Bottom:
1/2 cup heavy cream
4 ounces bittersweet chocolate, chopped
Pumpkin Filling
1 1/2 cups canned pumpkin pur’e, not pumpkin pie filling
1/2 cup granulated sugar
1/2 tsp ground cinnamon
1/8 tsp ground allspice
1/8 tsp ground cloves
1/8 tsp ground nutmeg
1/2 cup heavy cream
2 large eggs
1 tbsp cornstarch
1 1/2 ounces bittersweet chocolate, melted, for drizzling, if desired | http://delishhh.com/2012/11/26/chocolate-bottom-pumpkin-tart/ | http://delishhh.com/wp-content/uploads/2012/11/IMG_4302_small_txt.jpg | {
"$date": 1365276026276
} | PT30M | delishhh | 8 servings | 2012-11-26T12:00:18 | PT2H | A few weeks ago i wanted to make new pumpkin dessert that was not pumpkin pie. I came across this No-Bake Chocolate Bottom Pumpkin Pie and i knew i had to make it. It is very simple, and it comes out of the Unofficial Harry Potter Cookbook. I never thought i would make a Harry… | null | null | null | null | null |
{
"$oid": "5160757b96cc6207a37ff77a"
} | Seeded Popovers | 2 cups / 475 ml whole milk
2 tablespoons unsalted butter
2 cups / 9 ounces / 255 g unbleached all-purpose flour
1 1/4 teaspoons fine grain sea salt
3/4 teaspoon baking powder
1/4 cup / 1.5 oz / 45 g raw, uncooked millet seeds*
2 tablespoons / .5 oz / 15 g toasted sesame seeds*
2 tablespoons / .5 oz / 15 g toasted sunflower seeds*
5 large eggs, room temperature(!) | http://www.101cookbooks.com/archives/seeded-popovers-recipe.html | http://www.101cookbooks.com/mt-static/images/food/popover_recipe_2013.jpg | {
"$date": 1365276027392
} | PT50M | 101cookbooks | Makes 6-8 large popovers, or more smaller ones.. | 2013-02-04T00:00:00 | PT65M | Popovers are the most delightful thing my oven produces - sky-high and billowy. Here's my go-to recipe, a few tips, and the overall technique I use. | null | null | null | null | null |
{
"$oid": "5160757b96cc6207aada3231"
} | Spinach and Black Bean Quesadilla | 2 8-10″ tortillas (I used sprouted grain tortillas from WF)
½ tablespoon olive oil
1 clove garlic, cut in half
3 ounces cheese*, thinly sliced or shredded
½ cup black beans, drained and rinsed if using canned
2-3 handfuls spinach, chopped into small pieces
juice from 1 lime
2-3 tablespoons cilantro
A few dashes of hot sauce | http://naturallyella.com/2013/03/22/spinach-and-black-bean-quesadilla/ | http://cdn.naturallyella.com/files/2013/03/IMG_6598-200x300.jpg | {
"$date": 1365276027075
} | PT10M | naturallyella | 2 | 2013-03-22T09:03:10 | PT5M | My daily schedule is somewhat odd. I've been pushing more and more towards having a relaxing morning start. I take the dog for a walk, I do a little yoga, I | null | null | null | null | null |
{
"$oid": "5160757c96cc62079cc2db1c"
} | Easter Leftover Sandwich | 12 whole Hard Boiled Eggs
1/2 cup Mayonnaise
3 Tablespoons Grainy Dijon Mustard
Salt And Pepper, to taste
Several Dashes Worcestershire Sauce
Leftover Baked Ham, Sliced
Kaiser Rolls Or Other Bread
Extra Mayonnaise And Dijon, For Spreading
Swiss Cheese Or Other Cheese Slices
Thinly Sliced Red Onion
Avocado Slices
Sliced Tomatoes
Lettuce, Spinach, Or Arugula | http://thepioneerwoman.com/cooking/2013/04/easter-leftover-sandwich/ | http://static.thepioneerwoman.com/cooking/files/2013/03/leftoversandwich.jpg | {
"$date": 1365276028411
} | PT | thepioneerwoman | 8 | 2013-04-01T00:00:00 | PT15M | Got leftover Easter eggs? Got leftover Easter ham? Got a hearty appetite? Good! You've come to the right place! I... | null | null | null | null | null |
{
"$oid": "5160757d96cc6207a37ff77b"
} | Kale Rice Bowl | olive oil or clarified butter
1 bunch of kale, destemmed, chopped/shredded
~3 cups cooked brown rice
To serve:
- capers, rinsed, dried, and pan-fried until blistered in butter
- a poached egg
- a dollop of salted greek yogurt
- a big drizzle of good extra-virgin olive oil
- lot's of za'atar
- toasted sesame seeds | http://www.101cookbooks.com/archives/kale-rice-bowl-recipe.html | http://www.101cookbooks.com/mt-static/images/food/kale_rice_bowl_recipe.jpg | {
"$date": 1365276029884
} | PT5M | 101cookbooks | Serves 2-3. | 2013-02-11T00:00:00 | PT5M | A quick lunchtime brown rice bowl with kale, capers, salted yogurt, za'atar, toasted sesame seeds - and a poached egg for good measure. | null | null | null | null | null |
{
"$oid": "5160757d96cc6207aada3232"
} | Chipotle Sweet Potato, Spinach, and Black Bean Tamales | 2 cups Masa Harina
1 tsp baking powder
½ tsp sea salt
2 teaspoons Mexican Oregano
1½ cups warm water
½ cup melted coconut oil
1 tablespoons olive oil
1 medium red onion, diced
1 large sweet potato
4 chipotle peppers in adobo sauce
¼ cup adobo sauce
Juice from one lime
1 cup black beans, with liquids
½ teaspoon salt
2-3 handfuls spinach
½ cup cilantro
10-15 corn husk
Sauce:
1 tablespoon olive oil
2 cloves garlic
2 cups tomato sauce
3-4 chipotle peppers in adobo sauce
3-4 tablespoons adobo sauce
½ teaspoon salt
½ cup cilantro | http://naturallyella.com/2013/03/25/chipotle-sweet-potato-spinach-and-black-bean-tamales/ | http://cdn.naturallyella.com/files/2013/03/IMG_6799-3-200x300.jpg | {
"$date": 1365276029769
} | PT75M | naturallyella | 4-6 | 2013-03-25T07:54:53 | PT30M | I have this strange fear of any recipe that involves cooking and wrapping food. I'm not talking about burritos, but recipes that | null | null | null | null | null |
{
"$oid": "5160757d96cc6207b12d18db"
} | Quick Baked French Toast | 1 stick of butter
1 loaf of cinnamon raisin bread
4 eggs beaten
1 ½ cup of International Delight Cinnabon | http://delishhh.com/2012/11/27/quick-baked-french-toast/ | http://delishhh.com/wp-content/uploads/2012/11/QuickBakedFrenchToast.jpg | {
"$date": 1365276029047
} | PT45M | delishhh | Serves 8-10 | 2012-11-28T05:27:18 | PT5M | Are you looking for a quick excellent breakfast recipe this season? Well i have something for your - Quick Baked French Toast - only 4 ingredients. You can let it sit overnight to soak in or you can cook it right away. Up to you how fast you want it. But you will not be disappointed.… | null | null | null | null | null |
{
"$oid": "5160757f96cc62079cc2db1d"
} | Pizza Potato Skins | 8 whole Small Russet Potatoes
Canola Oil
Butter, Melted
Kosher Salt
Jarred Marinara Or Pizza Sauce
Grated Mozzarella Cheese
Diced Pepperoni
Minced Fresh Parsley
Miscellaneous Pizza Toppings: Cooked Sausage, Cooked Hamburger, Diced Bell Pepper, Diced Onion, Diced Mushrooms, Diced Canadian Bacon, Etc. | http://thepioneerwoman.com/cooking/2013/04/pizza-potato-skins/ | http://static.thepioneerwoman.com/cooking/files/2013/04/pizza.jpg | {
"$date": 1365276031239
} | PT20M | thepioneerwoman | 16 | 2013-04-04T00:00:00 | PT10M | Raise your hand if you love potato skins. ME ME ME ME ME ME ME ME ME ME! Okay, so I think I've established that I love ... | null | null | null | null | null |
{
"$oid": "5160757f96cc6207b12d18dc"
} | Alfajores with Dulce de Leche | 6 tbsp unsalted butter, at room temperature
1/2 cup sugar
1 cup all purpose flour
3/4 cup cornstarch
1 tsp baking powder
1/4 tsp salt
1 egg
1 egg yolk
1 tsp vanilla extract
Filling:
Store bought dulce de leche or here is a recipe for making your own
Other easier options are just to use nutella or biscotti
Powdered sugar for dusting | http://delishhh.com/2013/01/07/alfajores-with-dulce-de-leche/ | null | {
"$date": 1365276031727
} | PT10M | delishhh | 3 dozen | 2013-01-07T17:04:41 | PT1H40M | I am back, yes I just decided to take a little holiday break from blogging. It was a very busy holiday season but I am all refreshed and ready to start the new year. During the holidays I spend 2 ½ weeks relaxing, this is what I was looking at most of the time, relaxing… | null | null | null | null | null |
{
"$oid": "5160758096cc6207a37ff77c"
} | Marjoram Sauce with Capers & Green Olives | 1 thick slice country bread, crust removed
2 tablespoons aged red vine vinegar
1 clove garlic, coarsely chopped
1/2 teaspoon fine grain sea salt
1/3 cup / 1/4 oz / 8 g marjoram leaves
3 tablespoons capers, rinsed
1/2 cups / 1 1/2 oz / 45 g pine nuts or walnuts
1 cup / 1 1/4 oz / 35 g finely chopped parsley
10 pitted green olives
1/2 cup / 120 ml olive oil | http://www.101cookbooks.com/archives/marjoram-sauce-with-capers-green-olives-recipe.html | http://www.101cookbooks.com/mt-static/images/food/marjoram_sauce.jpg | {
"$date": 1365276032821
} | null | 101cookbooks | null | 2013-02-18T00:00:00 | PT10M | Pungent, herby, and assertive, this is an incredibly versatile sauce. From Deborah Madison's new book, Vegetable Literacy, it's made with pounded capers, walnuts, green olives, and a load of herbs - the perfect slather for everything from sandwiches and pasta to egg salad and vegetables. | null | null | null | null | null |
{
"$oid": "5160758296cc6207aada3233"
} | Sexy Cabbage (+ Cilantro-Lime Carrot and Cabbage Spring Rolls) | ½ head green cabbage, approximately 4-5 cups shredded
6-8 carrots
1 bunch green onions
Juice from 1 large lime
½ cup cilantro, minced
10-12 rice paper wrappers | http://naturallyella.com/2013/03/27/sexy-cabbage-cilantro-lime-carrot-and-cabbage-spring-rolls/ | http://cdn.naturallyella.com/files/2013/03/IMG_6561-200x300.jpg | {
"$date": 1365276034253
} | null | naturallyella | 4-6 | 2013-03-27T07:40:44 | PT10M | I have this post that I’m not sure quite how to write without sounding like I’m a stones throw away to being a cliched analogy of standing on a soapbox or p | null | null | null | null | null |
{
"$oid": "5160758296cc6207b12d18dd"
} | Chocolate Kahlua Mousse | 1 cup heavy cream
2 tbsp Kahlua
1 egg & 1 egg yolk
1 cup semi sweet chocolate chips | http://delishhh.com/2013/02/04/chocolate-kahlua-mousse/ | http://delishhh.com/wp-content/uploads/2013/02/IMG_5224_small_txt.jpg | {
"$date": 1365276034096
} | PT30M | delishhh | 4 servings | 2013-02-04T17:16:19 | PT5M | Love mousse, but real mouse is made with raw eggs but many will not eat it because for raw egg. Today there are many other ways of making mousse without raw eggs and this is a very simple and easy way of first making custard and then mixing it and refrigerating it. This Chocolate Kahlua… | null | null | null | null | null |
{
"$oid": "5160758396cc6207a37ff77d"
} | An Ideal Lunch Salad | 3 celery stalks, very thinly sliced
1 cup chickpeas (equivalent 14-ounce can), drained/rinsed
3 handfuls arugula or shredded romaine lettuce
1/3 cup toasted pepitas or almonds
15 black olives, chopped
1/2 small red onion, finely diced
1 small head of broccoli florets, blanched
Creamy Miso Dressing:
1 medium clove garlic, smashed
1 tablespoon white miso
1 tablespoon mirin
1 tablespoon brown rice vinegar
big pinch of ground cumin
1/3 cup / 80 ml plain yogurt
1-2 tablespoons heavy cream, or to taste
1 small ripe avocado, sliced | http://www.101cookbooks.com/archives/an-ideal-lunch-salad-recipe.html | http://www.101cookbooks.com/mt-static/images/food/an_ideal_lunch_salad.jpg | {
"$date": 1365276035184
} | null | 101cookbooks | Serves 2-4, depending on what else is served. | 2013-02-25T00:00:00 | PT10M | There's all sorts of good stuff in this salad - chickpeas, celery, black olives, pepitas, avocado, blanched broccoli. Full of crunch & substance, it's a salad that can stand up to a few hours in a container without collapsing. | null | null | null | null | null |
{
"$oid": "5160758396cc6207b8ac8431"
} | Kale Artichoke Dip with Greek Yogurt | 2 1/2 tablespoons coconut oil
1 shallot, chopped
4 garlic cloves, minced
5 ounces chopped kale, ribs removed
1/4 cup dry white wine (*may substitute with chicken broth)
1 1/4 cup nonfat Greek yogurt
1/4 cup fat free sour cream
1/4 cup grated parmesan
1 cup chopped (canned) artichoke hearts
1/2 cup diced water chestnuts
1 green onion, thinly sliced
1 lemon, zested and juiced
2 teaspoons dry mustard
1 1/2 teaspoons crushed red pepper flakes
1 teaspoon cumin
1/2 teaspoons ground ginger
salt and pepper to taste | http://www.thevintagemixer.com/2013/03/kale-artichoke-dip-with-greek-yogurt/ | http://d6h7vs5ykbiug.cloudfront.net/wp-content/uploads/2013/03/Kale-Artichoke-Dip-with-Greek-Yogurt-Recipe-0.jpg | {
"$date": 1365276035956
} | null | thevintagemixer | null | null | null | null | null | null | null | null | null |
{
"$oid": "5160758496cc6207a37ff77e"
} | Glissade Chocolate Pudding | 2 eggs, brought to room temperature shortly before using*
6 ounces / 170 g good-quality dark chocolate, finely chopped
4 tablespoons water
4 tablespoons fine grain sugar
4 tablespoons unsalted butter
fine grain sea salt
to top: heavy cream, loosely whipped, slightly sweetened (optional) | http://www.101cookbooks.com/archives/glissade-chocolate-pudding-recipe.html | http://www.101cookbooks.com/mt-static/images/food/slippery_chocolate_pudding_recipe.jpg | {
"$date": 1365276036921
} | PT5M | 101cookbooks | null | 2013-03-04T00:00:00 | PT3M | A chocolate pudding that is hard to beat. From this day forward, if you come to my house for dinner, and I decide chocolate pudding might be a nice finish to the meal, this is the recipe I'll be using. | null | null | null | null | null |
{
"$oid": "5160758496cc6207aada3234"
} | Roasted Beets, Blue Cheese Orzo, & Walnut Salad | 3-4 large beets
1 tablespoon olive oil
¼ teaspoon salt
½ cup blue cheese crumbles
2 tablespoons olive oil
2 teaspoons honey
2-3 tablespoons lemon juice, about 1 lemon
½ cup orzo
3-4 handfuls lettuce
⅓ cup walnuts, toasted | http://naturallyella.com/2013/03/29/roasted-beets-blue-cheese-orzo-walnut-salad/ | http://cdn.naturallyella.com/files/2013/03/IMG_6962-71-200x300.jpg | {
"$date": 1365276036753
} | PT25M | naturallyella | 2-3 | 2013-03-29T09:26:07 | PT10M | The warm weather and sunshine in California after coming from the blustery early-spring snow storm in Illinois is amazingly refreshing. I couldn't put my fing | null | null | null | null | null |
{
"$oid": "5160758596cc6207b12d18de"
} | Samoas Cookie Bars | Crust
4 tbsp of melted butter
1 box (9oz) of Girl Scout Cookies Trefils (traditional shortbread cookies)
Filling
2 boxes (15oz) of Girl Scout Cookies Samoas (chewy and rich)
16 oz of semi sweet chocolate chips
1/2 cup of unsweetened shredded coconut
1/2 cup of caramel sauce (recipe below) | http://delishhh.com/2013/02/13/samoas-cookie-bars/ | http://delishhh.com/wp-content/uploads/2013/02/IMG_5424_small_txt.jpg | {
"$date": 1365276037944
} | PT30M | delishhh | 16 peices | 2013-02-14T00:42:34 | PT10M | Imagine a bar that is chewy with layers of shortbread, chocolate, coconut, and caramel - well this is the bar. It is delicious and rich too. I was looking for a recipe to include my favorite girl scout cookie which is Samoas and i wanted to replicate the Samoas into the bar, and this is the bar… | null | null | null | null | null |
{
"$oid": "5160758696cc6207b8ac8432"
} | Homemade Frozen Bean and Veggie BurritosHomemade Frozen Bean and Cheese Burritos | 1 sweet potato
2 tablespoon olive oil, divided
1/2 teaspoon cumin
salt and pepper
3/4 cup corn
3/4 cup frozen spinach
1 can of black beans, rinsed and drained
1/2 jar of salsa (6 ounce jar)
4-6 ounces of Pepper Jack cheese
1 package of whole wheat tortillas (10)
2 cans refried beans
1/2 teaspoon cumin (optional)
salt and pepper
10 flour tortillas
1 cup cheese, Cheddar or Pepper Jack
1/2 jar of salsa (using a 6 ounce jar) | http://www.thevintagemixer.com/2013/03/homemade-frozen-bean-and-veggie-burritos/ | http://d6h7vs5ykbiug.cloudfront.net/wp-content/uploads/2013/03/Frozen-Bean-and-Veggie-Burritos-0.jpg | {
"$date": 1365276038444
} | null | thevintagemixer | null | null | null | null | null | null | null | null |
|
{
"$oid": "5160758796cc6207a37ff77f"
} | Buttermilk Berry Muffins | 1 1/4 cups / 5 1/2 oz / 160 g whole wheat pastry flour
2 1/4 cups / 10 1/2 oz / 295 g unbleached all-purpose flour
1/2 cup / 3 1/2 oz / 100 g firmly packed brown sugar
3/4 teaspoon fine grain sea salt
1/2 teaspoon baking soda
2 teaspoons baking powder
5 1/2 oz mashed, ripe banana (~2 med.)
240 ml buttermilk
3 large eggs
1 teaspoon vanilla extract
1/2 cup / 4 oz / 115 g unsalted butter, barely melted
1 cup / 4.5 oz / 125 g berries, plus more for topping
rose cinnamon sugar* | http://www.101cookbooks.com/archives/buttermilk-berry-muffins-recipe.html | http://www.101cookbooks.com/mt-static/images/food/buttermilk_berry_muffin_recipe.jpg | {
"$date": 1365276039536
} | PT30M | 101cookbooks | Makes 1 - 1 1/2 dozen, depending on size. | 2013-03-12T00:00:00 | PT10M | Beautiful buttermilk muffins - berry-streaked with sugar-sparkled tops, big flavor, and buttermilk-tender texture. | null | null | null | null | null |
{
"$oid": "5160758896cc6207aada3235"
} | Roasted Asparagus, Green Onion, and Blue Cheese Frittata | ½ lb asparagus
5-6 green onions
1 tablespoon olive oil
6 large eggs
¾ cup whole milk
¼ teaspoon sea salt
½ teaspoon black pepper
¼ cup crumbled blue cheese
Blue cheese for topping
Greens from green onions | http://naturallyella.com/2013/04/03/roasted-asparagus-green-onion-and-blue-cheese-frittata/ | http://cdn.naturallyella.com/files/2013/04/IMG_7166-2-200x300.jpg | {
"$date": 1365276040165
} | PT25M | naturallyella | 2-4 | 2013-04-03T09:57:01 | PT10M | I apologize if tangy cheese isn't your thing. Honestly, it wasn't mine for a long time. If someone would have told my younger self that I woul | null | null | null | null | null |
{
"$oid": "5160758896cc6207b12d18df"
} | White Russian Cocktail | 2 oz vodka
1 1/4 oz Kahlua
1 1/4 oz International Delight French Vanilla Creamer (or you can use milk or half and half) | http://delishhh.com/2013/02/14/white-russian-cocktail/ | http://delishhh.com/wp-content/uploads/2013/02/IMG_5437_small_txt.jpg | {
"$date": 1365276040793
} | null | delishhh | serves 1 | 2013-02-14T21:26:19 | PT5M | Happy Valentines Day! I am not a big Valentine's person, i believe we should celebrate love everyday. However, on Valentine's day i like to give a few cards out, and share a cocktail or two with the loved ones. White Russian's are some of my favorite dessert drinks! Have you tried to flavor it with International Delight? Sooo good!… | null | null | null | null | null |
{
"$oid": "5160758996cc6207b8ac8433"
} | Cauliflower Pizza Crust Recipe | 1 small head of cauliflower, leaves and stems removed
1 teaspoon basil
1 teaspoon oregano
1 teaspoon parsley
1 teaspoon salt
1/2 cup Manchengo sheep milk cheese (or Mozzarella)
2 eggs
cornmeal, to dust the pizza stone
1 jar marinara or pizza sauce
1/2 cup sheep milk cheese
5-8 basil leaves | http://www.thevintagemixer.com/2013/03/cauliflower-pizza-crust-recipe/ | http://d6h7vs5ykbiug.cloudfront.net/wp-content/uploads/2013/03/Cauliflower-Pizza-Crust-Recipe-0.jpg | {
"$date": 1365276041001
} | null | thevintagemixer | null | null | null | null | null | null | null | null | null |
{
"$oid": "5160758a96cc6207aada3236"
} | Za’atar Roasted Sweet Potato, Chickpea, and Spinach Salad | 1 medium sweet potato
½ medium onion
⅓ cup greek yogurt (or ¼ cup heavy cream)
2 tablespoons
*
Juice from ½ lemon
2 tablespoons olive oil
¼ cup minced parsley
4 ounces goat cheese
1 cup chickpeas, rinsed and drained if using canned
3-4 handfuls spinach | http://naturallyella.com/2013/04/05/zaatar-roasted-sweet-potato-chickpea-and-spinach-salad/ | http://cdn.naturallyella.com/files/2013/04/IMG_7277-255x300.jpg | {
"$date": 1365276042609
} | PT30M | naturallyella | 2 | 2013-04-05T08:01:38 | PT10M | My days feel stuffed, brimming at every edge. I have four weeks until classes end, slightly over four weeks until I pack everything M and I own | null | null | null | null | null |
{
"$oid": "5160758b96cc6207b12d18e0"
} | Overnight Refrigerator Oatmeal with Berries | 1/4 cup oats (not instant)
1/3 cup whole milk
1/4 cup plain yogurt
2 tsp honey (optional)
1/4 cup chopped raspberries
1/4 cup chopped strawberries
additional berries for topping | http://delishhh.com/2013/03/04/overnight-refrigerator-oatmeal-with-berries/ | http://delishhh.com/wp-content/uploads/2013/03/IMG_5785_small_txt.jpg | {
"$date": 1365276043259
} | null | delishhh | 1 serving | 2013-03-04T16:58:09 | PT5M | Happy March everyone! Time is just flying away but spring is almost here. I can see all the spring flowers coming up. I am not a winter fan at all. As all of you know i am a mom but I also work full time. What that means to me is that i cook most of my meals… | null | null | null | null | null |
{
"$oid": "5160758b96cc6207b8ac8434"
} | Tarta de Santiago Recipe, a Spanish Almond Cake | 1/2 pound (1 3/4 cups) blanched whole almonds
6 large eggs, separated
1 1/4 cups superfine sugar
Grated zest of 1 orange
Grated zest of 1 lemon
4 drops almond extract
Confectioners’ sugar for dusting | http://www.thevintagemixer.com/2013/03/tarta-de-santiago-recipe-a-spanish-almond-cake-from-spain/ | http://d6h7vs5ykbiug.cloudfront.net/wp-content/uploads/2013/03/Tarta-de-Santiago-Almond-Cake-Recipe-0.jpg | {
"$date": 1365276043755
} | null | thevintagemixer | null | null | null | null | null | null | null | null | null |
{
"$oid": "5160758c96cc6207b12d18e1"
} | Iced Irish Coffee | 40ml (2 parts) Irish whiskey
80ml (4 parts) cold coffee OR International Delight Light Iced Coffee
30ml (1½ parts) fresh cream
1 tsp brown sugar or honey (If using International delight eliminate the sugar/honey) | http://delishhh.com/2013/03/07/iced-irish-coffee/ | http://delishhh.com/wp-content/uploads/2013/03/IMG_5819_small_txt1.jpg | {
"$date": 1365276044671
} | null | delishhh | 1 serving | 2013-03-07T19:36:21 | PT5M | Even if i am not a big coffee drinker i love Irish Coffee, and it's also great drinking cold, just harder to mix the sugar in. You can always use honey as a substitute. When it comes to Irish coffee there are some pretty strict rules out there on how to make it and how… | null | null | null | null | null |
{
"$oid": "5160758d96cc6207a37ff780"
} | Cold Soba Noodles | 4 scallions, thinly sliced
5 medium shallots, peeled and finely sliced
2 tablespoons grated, peeled ginger
scant 1 teaspoon fine grain sea salt
7 tablespoons good sunflower or olive oil
12 ounces extra-firm tofu
12 ounces dried soba noodles
1 radish, peeled, cut into matchsticks
1/3 cup toasted pine nuts
1 bunch of chives, minced | http://www.101cookbooks.com/archives/cold-soba-noodles-recipe.html | http://www.101cookbooks.com/mt-static/images/food/cold_soba_noodles.jpg | {
"$date": 1365276045698
} | PT10M | 101cookbooks | Serves 3-4. | 2013-03-24T00:00:00 | PT25M | Cold soba noodles with a big dollop of ginger-scallion paste for the flight to Tokyo, plus pics from Japan, and a link to a few favorite spots in Tokyo. | null | null | null | null | null |
{
"$oid": "5160758f96cc6207b12d18e2"
} | Homemade Potato Chips | 2 pounds potatoes
1/4 cup olive oil
Seasoning or Hidden Valley Ranch Seasoning | http://delishhh.com/2013/03/20/homemade-potato-chips/ | http://delishhh.com/wp-content/uploads/2013/03/IMG_5834_small_txt.jpg | {
"$date": 1365276047397
} | PT20M | delishhh | 6 cups | 2013-03-20T18:15:12 | PT10M | Recently i got a mandoline and i have no idea how i lived without this thing. I love it. One of the first things i did was to make these potato chips. Again so easy and delicious. You don't have to use a mandoline you can use a cheese slicer or even a food processor. It's just a mandoline gets you… | null | null | null | null | null |
{
"$oid": "5160759096cc6207b8ac8435"
} | Homemade Lara Bars: Coconut Cream Pie | 1 cup almonds
1/2 cup cashews
3/4 cup unsweetened shredded coconut
6 medjool dates, pitted and slices in fourths
2 tablespoons honey
2 tablespoons coconut oil
1/4 teaspoon salt | http://www.thevintagemixer.com/2013/04/homemade-lara-bars-coconut-cream-pie/ | http://d6h7vs5ykbiug.cloudfront.net/wp-content/uploads/2013/04/Coconut-Pie-Lara-Bar-Recipe-0.jpg | {
"$date": 1365276048665
} | null | thevintagemixer | null | null | null | null | null | null | null | null | null |
{
"$oid": "5160759296cc6207a37ff781"
} | Labneh | 32 ounces plain full-fat yogurt
1/4 teaspoon fine grain sea salt | http://www.101cookbooks.com/archives/labneh-recipe.html | http://www.101cookbooks.com/mt-static/images/food/labneh.jpg | {
"$date": 1365276050530
} | null | 101cookbooks | Makes about 2 cups of labneh. | 2013-04-04T00:00:00 | PT1500M | How a package from Jaipur, India inspired lots of yogurt-straining, labneh-making. | null | null | null | null | null |
{
"$oid": "516075da96cc6208b330012c"
} | Baked French Toast | FRENCH TOAST
Butter, For Greasing
1 loaf Crusty Sourdough Or French Bread
8 whole Eggs
2 cups Whole Milk
1/2 cup Heavy Cream
1/2 cup Sugar
1/2 cup Brown Sugar
2 Tablespoons Vanilla Extract
Topping
1/2 cup Flour
1/2 cup Firmly Packed Brown Sugar
1 teaspoon Cinnamon
1/4 teaspoon Salt
Freshly Grated Nutmeg, Optional
1 stick Cold Butter, Cut Into Pieces
Warm Syrup, For Serving
Butter, For Serving
1 cup Fresh Blueberries, For Serving | http://thepioneerwoman.com/cooking/2012/08/baked-french-toast/ | http://static.thepioneerwoman.com/cooking/files/2012/08/bakedfrenchtoast.jpg | {
"$date": 1365276122675
} | PT1H | thepioneerwoman | 8 | 2012-08-18T00:00:00 | PT15M | On this morning's Food Network episode, I make (among other things) this beautiful, simple, glorious, easy, delectable, scrum... | null | null | null | null | null |
{
"$oid": "516075dd96cc6208b330012d"
} | Yummy Grilled Zucchini | 6 whole Zucchini (medium Sized)
1/4 cup Olive Oil
1 teaspoon Kosher Salt
1 teaspoon Black Pepper
3 whole Lemons, Zested
1 teaspoon Kosher Salt (additional)
Extra Olive Oil If Needed For Brushing | http://thepioneerwoman.com/cooking/2012/08/grilled-zucchini-with-yummy-lemon-salt/ | http://static.thepioneerwoman.com/cooking/files/2012/08/zucc.jpg | {
"$date": 1365276125270
} | PT20M | thepioneerwoman | 8 | 2012-08-20T00:00:00 | PT30M | I love grilled vegetables more than anything on earth. Well, except my children. And my husband. And chocolate whipped cream ... | null | null | null | null | null |
{
"$oid": "516075df96cc6208b330012e"
} | T-Bone Steaks with Hotel Butter | HOTEL BUTTER
2 sticks Salted Butter, Softened
1/3 cup Finely Minced Parsley
1 whole Lemon, Zested And Halved
OPTIONAL: Finely Minced Garlic, Salt, Pepper, Any Mix Of Herbs, Crushed Red Pepper, Paprika...anything You Can Come Up With!
Steaks
4 whole Steaks (ribeye, T-bone, Filet)
Salt And Pepper, to taste
Butter, For Frying | http://thepioneerwoman.com/cooking/2012/08/t-bone-steaks-with-hotel-butter/ | http://static.thepioneerwoman.com/cooking/files/2012/08/hotelbutter.jpg | {
"$date": 1365276127535
} | PT5M | thepioneerwoman | 4 | 2012-08-22T00:00:00 | PT20M | I love compound butter. I made some with berries last summer and slapped it on French toast. Lifechanging. But that's ano... | null | null | null | null | null |
{
"$oid": "516075e096cc6208ba280483"
} | Onion Naan | 3/4 whole milk
1 1/4-ounce envelope active dry yeast
1 sugar
3 1/2 all-purpose flour plus more for surface and hands
1 kosher salt plus more
1 small onion, finely chopped
1 whole-milk yogurt (not Greek)
2 melted ghee (clarified butter) or vegetable oil plus more | http://www.bonappetit.com/recipes/2013/04/onion-naan | http://www.bonappetit.com/images/magazine/2013/04/onion-naan-100.jpg | {
"$date": 1365276128818
} | null | bonappetit | 10 | 2013-04-01T00:00:00 | null | No tandoor oven? We didn't think so. Any heavy-bottomed skillet will get the job of cooking Onion Naan done. | null | null | null | null | null |
{
"$oid": "516075e296cc6208b330012f"
} | Chocolate Covered S’mores | 16 whole Graham Cracker Squares (two Single Rectangular Pieces Still Stuck Together)
1 container (7 Ounce) Marshmallow Creme
1 whole Package Chocolate Almond Barn Or Other Melting Chocolate
Chopped Nuts, Sprinkles, Etc. | http://thepioneerwoman.com/cooking/2012/08/chocolate-covered-smores/ | http://static.thepioneerwoman.com/cooking/files/2012/08/smores.jpg | {
"$date": 1365276130020
} | PT10M | thepioneerwoman | 8 | 2012-08-29T00:00:00 | PT20M | When we went to Vail, Colorado to ski last spring, a few things happened: 1. I had the best time of my life. 2. I didn't ... | null | null | null | null | null |
{
"$oid": "516075e496cc6208b3300130"
} | Mango Margaritas! | 2 whole Limes
2 Tablespoons Coarse Sugar (decorator's Sugar)
2 jars (20 Ounce) Mango Chunks, Drained
1-1/2 cup Tequila
1-1/2 cup Triple Sec
1/4 cup Sugar | http://thepioneerwoman.com/cooking/2012/08/mango-margaritas/ | http://static.thepioneerwoman.com/cooking/files/2012/08/mango.jpg | {
"$date": 1365276132218
} | PT | thepioneerwoman | 8 | 2012-08-31T00:00:00 | PT10M | I've got Mango Margaritas on the brain for three very important reasons: 1. It's one of my favorite recipes in my new coo... | null | null | null | null | null |
{
"$oid": "516075e696cc6208b3300131"
} | Hot & Spicy Italian Drip Beef | 2 Tablespoons Olive Oil
2 whole Chuck Roasts (2 1/2 To 3 Pounds Each)
Salt And Pepper
32 ounces, fluid Beef Stock
1 can 28 Ounce Crushed Tomatoes
1 jar (16 Ounce) Pepperoncinis, With Juice
1 jar (16 Ounce) Hot Cherry Peppers, Drained
2 jars (4 Ounces Each) Pimentos
1 Buttered, Toasted Rolls (optional)
1 Provolone OR Mozzarella Cheese | http://thepioneerwoman.com/cooking/2012/09/hot-spicy-italian-drip-beef/ | http://static.thepioneerwoman.com/cooking/files/2012/09/dripbeef.jpg | {
"$date": 1365276134298
} | PT4H | thepioneerwoman | 16 | 2012-09-04T00:00:00 | PT5M | This is a yummy play on the old drip beef recipe my friend Hy shared with me years ago, and I made it last week as I was usin... | null | null | null | null | null |
{
"$oid": "516075e896cc6208b3300132"
} | Surf & Turf Cajun Pasta | 4 whole 6-ounce Beef Filet Steaks 1 1/2 Inches Thick (or Any Small/petite Steak)
Cajun Seasoning
2 Tablespoons Butter
3 Tablespoons Olive Oil
1 pound Jumbo Shrimp, Deveined & Shells Removed
1 whole Small Red Onion, Halved And Sliced
1 whole Green Bell Pepper, Seeded, Halved, And Sliced
1 whole Red Bell Pepper, Seeded, Halved, And Sliced
3 cloves Garlic, Minced
1/2 cup White Wine
1-1/2 cup Low-sodium Chicken Broth (more To Taste)
3/4 cups Heavy Cream
1/2 cup Parmesan Cheese, Grated
2 whole Tomatoes, Diced
Minced Parsley, To Taste
1 pound Fettuccine, Rigatoni, Or Other Noodle | http://thepioneerwoman.com/cooking/2012/09/surf-turf-cajun-pasta/ | http://static.thepioneerwoman.com/cooking/files/2012/09/cajun3.jpg | {
"$date": 1365276136025
} | PT25M | thepioneerwoman | 4 | 2012-09-10T00:00:00 | PT20M | *SPOILER ALERT* Are you ready? Here goes. Marlboro Man loved this dish. And I realize this information likely doesn'... | null | null | null | null | null |
{
"$oid": "516075e896cc6208ba280484"
} | Chicken Tikka Masala | 6 garlic cloves, finely grated
4 finely grated peeled ginger
4 ground turmeric
2 garam masala
2 ground coriander
2 ground cumin
1 1/2 whole-milk yogurt (not Greek)
1 kosher salt
2 skinless, boneless chicken breasts, halved lengthwise
3 ghee (clarified butter) or vegetable oil
1 small onion, thinly sliced
1/4 tomato paste
6 cardamom pods, crushed
2 dried chiles de árbol or 1/2 teaspoons crushed red pepper flakes
1 28-ounce can whole peeled tomatoes
2 heavy cream
3/4 chopped fresh cilantro plus sprigs for garnish
Steamed basmati rice (for serving) | http://www.bonappetit.com/recipes/2013/04/chicken-tikka-masala | http://www.bonappetit.com/images/magazine/2013/04/chicken-tikka-masala-100.jpg | {
"$date": 1365276136924
} | null | bonappetit | 6 servings | 2013-04-01T00:00:00 | null | Yogurt helps tenderize the meat in this Chicken Tikka Masala; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. | null | null | null | null | null |
{
"$oid": "516075ea96cc6208ac7c9d42"
} | Crock-Pot Beef Tenderloin Recipe with Balsamic Glaze | 1 - 3-4 lb. beef tenderloin, 10 inches long (the thick end of a whole tenderloin)
12 strips thick pepper bacon
1 small onion, sliced thin
4 cloves garlic, peeled
3-4 sprigs fresh rosemary
3/4 cup beef stock
1/3 cup balsamic vinegar
1 Tb. dijon mustard
2 Tb. sugar
1 Tb. four
Salt and Pepper | http://www.aspicyperspective.com/2012/12/beef-tenderloin-recipe-balsamic-glaze.html | http://www.aspicyperspective.com/wp-content/uploads/2012/12/IMG_2312-180x180.jpg | {
"$date": 1365276138261
} | null | aspicyperspective | 8 | null | PT10M | null | null | null | null | null | null |
{
"$oid": "516075ea96cc6208b3300133"
} | I Love Ya, Tomorrow! | Cake
2 cups Sugar
1 cup Vegetable Oil
4 whole Eggs
2 cups All-purpose Flour, Plus More For Dusting
1 teaspoon Baking Powder
1 teaspoon Baking Soda
1 teaspoon Ground Cinnamon
1/2 teaspoon Salt
2 cups Grated Carrots
Butter, For Greasing
Icing
1 stick Butter, Softened
1 package (8 Ounce) Cream Cheese, Softened
1 pound Powdered Sugar
2 teaspoons Vanilla
1 cup Pecans, Chopped Really Finely | http://thepioneerwoman.com/cooking/2012/09/i-love-ya-tomorrow/ | http://static.thepioneerwoman.com/cooking/files/2012/09/sloppyjoes.jpg | {
"$date": 1365276138898
} | PT45M | thepioneerwoman | 12 | 2012-09-14T00:00:00 | PT20M | I'm never sure if you would like for me to post the recipes for the upcoming Food Network episode each week. Oh, wait a m... | null | null | null | null | null |
{
"$oid": "516075ec96cc6208ac7c9d43"
} | Apple Beer Bread | 1/2 cup butter, softened
1 cup sugar
2 eggs
2 cups Musselman's Apple Butter
12 oz. Porter or Stout Beer (dark)
1 Tb. molasses
4 cups all purpose flour
2 Tb. baking powder
1 tsp. salt | http://www.aspicyperspective.com/2013/03/beer-bread.html | http://www.aspicyperspective.com/wp-content/uploads/2013/02/IMG_5828-180x180.jpg | {
"$date": 1365276140393
} | null | aspicyperspective | 2 loaves | null | PT15M | null | null | null | null | null | null |
{
"$oid": "516075ec96cc6208b3300134"
} | Spaghetti Sauce | 5 pounds Ground Beef (I Used Ground Round)
3 Tablespoons Olive Oil
2 whole Large Yellow Onions, Diced
2 whole Green Bell Pepper, Seeded And Diced
6 cloves Garlic, Minced
1 cup White Wine (or Low Sodium Beef Broth If You Prefer)
2 cans 28 Ounce Crushed Tomatoes
1 can (14 Ounce) Crushed Tomatoes
1 can (small, 4-ounce) Tomato Paste
1 jar Good Storebought Marinara Sauce (can Use Another Jar If You Like The Sauce To Be More Saucy Than Meaty)
1 teaspoon Ground Oregano
1 teaspoon Ground Thyme
4 whole Bay Leaves
2 Tablespoons Sugar
2 teaspoons Kosher Salt
1/2 teaspoon Crushed Red Pepper (optional)
1/4 cup Finely Minced Fresh Parsley (or 3 Tablespoons Parsley Flakes), More To Taste
1 whole Rind From One Wedge Parmesan (optional)
1/2 cup Grated Parmesan Cheese (optional)
2 pounds Spaghetti, Cooked Al Dente And Tossed With Olive Oil
Extra Minced Parsley, For Serving
Extra Parmesan Cheese, For Serving | http://thepioneerwoman.com/cooking/2012/09/spaghetti-sauce/ | http://static.thepioneerwoman.com/cooking/files/2012/09/pasghetti.jpg | {
"$date": 1365276140942
} | PT1H | thepioneerwoman | 18 | 2012-09-17T00:00:00 | PT20M | A-spaghetti without a-cheese is like a-kiss without a-squeeze! An Italian waiter at Sardi's in New York City said that to ... | null | null | null | null | null |
{
"$oid": "516075ef96cc6208ac7c9d44"
} | Simple Strawberry Smoothies | 3 cups frozen strawberries
1 1/2 cups milk (any variety)
1/3 cup strawberry jam | http://www.aspicyperspective.com/2011/06/simple-strawberry-smoothies.html | http://www.aspicyperspective.com/wp-content/uploads/2011/06/IMG_7023-180x180.jpg | {
"$date": 1365276143481
} | null | aspicyperspective | 4 cups | null | PT5M | null | null | null | null | null | null |
{
"$oid": "516075f096cc6208b3300135"
} | Italian Sloppy Joes | Leftover Spaghetti Sauce
Thick Slices Of Garlic Bread (either Storebought Or Homemade)
Mozzarella Cheese Slices
Minced Fresh Parsley | http://thepioneerwoman.com/cooking/2012/09/italian-sloppy-joes/ | http://static.thepioneerwoman.com/cooking/files/2012/09/DSC_2464.jpg | {
"$date": 1365276144230
} | PT10M | thepioneerwoman | 1 | 2012-09-19T00:00:00 | PT | I promise my next cooking post will have nothing to do with spaghetti sauce. But for now, because I presented my spaghetti sa... | null | null | null | null | null |
{
"$oid": "516075f096cc6208ba280485"
} | Bread and Butter Pickles | 3 kosher salt
1 kirby cucumbers or other small cucumbers, sliced 1/8-inch thick
2 jalapeños, with seeds, sliced 1/4-inch thick
1 1/4 apple cider vinegar
1 1/4 sugar
1 ground turmeric
1 yellow mustard seeds
1/2 celery seeds | http://www.bonappetit.com/recipes/2013/04/bread-and-butter-pickles | http://subscribe.condenet.com/images_covers/cover_bonap_135.jpg?fbrefresh=20130406 | {
"$date": 1365276144188
} | null | bonappetit | 1 quart | 2013-04-01T00:00:00 | null | Use these Bread and Butter Pickles on hamburgers, tuna sandwiches, or just for snacking. | null | null | null | null | null |
{
"$oid": "516075f296cc6208ac7c9d45"
} | Fresh Strawberry Yogurt Cake | 1 cup (2 sticks) butter, softened
2 cups sugar
3 eggs
3 Tb. lemon juice, divided
Zest of 1 lemon
2 ½ cups all-purpose flour, divided
½ tsp. baking soda
½ tsp. salt
8 oz. plain or vanilla, Greek yogurt
12 oz. fresh strawberries, diced
1 cup powdered sugar | http://www.aspicyperspective.com/2010/05/farmstand-fresh.html | http://www.aspicyperspective.com/wp-content/uploads/2010/05/DSC05423-180x180.jpg | {
"$date": 1365276146452
} | PT1H | aspicyperspective | 12 slices | null | PT15M | null | null | null | null | null | null |
{
"$oid": "516075f296cc6208b3300136"
} | Granola Bars | 6 cups Rolled Oats (not Quick Oats)
4 Tablespoons Butter, Melted, Plus More For Greasing
1/4 cup Vegetable Or Canola Oil
1 teaspoon Salt
1 cup Brown Sugar
1/2 cup Honey
1/4 cup Apple Juice
1/4 cup Molasses
3 teaspoons Vanilla Extract
1-1/2 cup Rice Krispies
1 cup Wheat Germ
1/2 cup Finely Chopped Pecans
1/4 cup Roughly Chopped Almonds
8 ounces, weight Milk Chocolate Or Chocolate Almond Bark, Melted (optional) | http://thepioneerwoman.com/cooking/2012/09/granola-bars/ | http://static.thepioneerwoman.com/cooking/files/2012/09/granolabars.jpg | {
"$date": 1365276146437
} | PT1H | thepioneerwoman | 16 | 2012-09-24T00:00:00 | PT15M | Granola bars are my life. I never knew that until just now. It's fun to make granola bars. It's so fun, I made them on on... | null | null | null | null | null |
{
"$oid": "516075f396cc6208ba280486"
} | Brined Chicken Breasts | 15 sprigs thyme
6 garlic cloves
3 bay leaves
3 wide strips lemon zest (removed with a vegetable peeler)
1 fresh lemon juice
2 kosher salt
1 honey
1 black peppercorns
2 8-ounce skinless, boneless chicken breasts, halved crosswise | http://www.bonappetit.com/recipes/2013/04/brined-chicken-breasts | http://subscribe.condenet.com/images_covers/cover_bonap_135.jpg?fbrefresh=20130406 | {
"$date": 1365276147119
} | null | bonappetit | 4 servings | 2013-04-01T00:00:00 | null | We tested many, many fried chicken recipes before they settled on this one. The brine ensures flavorful, juicy results. | null | null | null | null | null |
{
"$oid": "516075f496cc6208b3300137"
} | Pepperoni Pizza Burgers | 1-1/2 pound Ground Beef
1/2 pound Italian Sausage ( A Little More Is Fine!)
1/2 teaspoon Italian Seasoning
8 slices Mozzarella Or Provolone Cheese
Pepperoni Slices
8 Tablespoons Jarred Marinara Sauce
Grated Parmesan Cheese
4 whole Kaiser Rolls Or Good Hamburger Buns | http://thepioneerwoman.com/cooking/2012/10/pepperoni-pizza-burgers/ | http://static.thepioneerwoman.com/cooking/files/2012/09/pizzaburger.jpg | {
"$date": 1365276148787
} | PT10M | thepioneerwoman | 4 | 2012-10-01T00:00:00 | PT5M | I made pizza burgers last week and all I can say is that I've never been more violently struck with the need to go to food-re... | null | null | null | null | null |
{
"$oid": "516075f596cc6208ac7c9d46"
} | Middle Eastern Deviled Egg Recipe | 12 eggs
1/4 cup plain greek yogurt
2 Tb. mayonnaise
1 1/2 Tb. Harissa (middle eastern chile sauce)
1 tsp. honey
1 tsp. dijon mustard
2 boxes Athens Mini Fillo Shells
1 tsp. ground sumac (or paprika)
3 Tb. fresh mint, cut chiffonade
2 Tb. capers | http://www.aspicyperspective.com/2013/03/deviled-egg-recipe.html | http://www.aspicyperspective.com/wp-content/uploads/2013/03/IMG_6074-180x180.jpg | {
"$date": 1365276149011
} | PT12M | aspicyperspective | 30 bites | null | PT15M | null | null | null | null | null | null |
{
"$oid": "516075f596cc6208ba280487"
} | Fried Chicken Sandwiches with Slaw and Spicy Mayo | 1 garlic clove, finely grated
1/2 mayonnaise
1 Louisiana-style hot pepper sauce
1/2 small red onion, thinly sliced
1 jalapeño, thinly sliced
4 thinly sliced cabbage
1/2 slices, plus 1/4 cup pickle juice
2 all-purpose flour
1 ground black pepper
1/2 kosher salt plus more
1 buttermilk
2 8-ounce skinless, boneless chicken breasts, halved crosswise
Peanut or vegetable oil (for frying)
4 white sandwich rolls
2 unsalted butter, room temperature
A deep-fry thermometer | http://www.bonappetit.com/recipes/2013/04/fried-chicken-sandwiches-with-slaw-and-spicy-mayo | http://www.bonappetit.com/images/magazine/2013/04/fried-chicken-sandwiches-with-slaw-and-spicy-mayo-100.jpg | {
"$date": 1365276149767
} | null | bonappetit | 4 | 2013-04-01T00:00:00 | null | Slaw doesn't go with this fried chicken sandwich, it goes on the sandwich, along with a healthy dose of spicy mayo. | null | null | null | null | null |
{
"$oid": "516075f796cc6208b3300138"
} | Nutella Krispie Treats | 6 Tablespoons Salted Butter
10 ounces, weight Large Marshmallows
1/8 teaspoon Salt
1/3 cup Nutella
6 cups Rice Krispies
1-1/2 cup Miniature Marshmallows
1 cup Pecans, Finely Chopped
5 ounces, weight Semi Sweet Chocolate Melted | http://thepioneerwoman.com/cooking/2012/10/nutella-krispie-treats/ | http://static.thepioneerwoman.com/cooking/files/2012/10/treats.jpg | {
"$date": 1365276151610
} | PT7M | thepioneerwoman | 12 | 2012-10-04T00:00:00 | PT3M | I don't know what happened, but all of a sudden we're on a huge Rice Krispie Treat kick in our house. When I cleaned out my p... | null | null | null | null | null |
{
"$oid": "516075f996cc6208ac7c9d47"
} | Korean Pancakes - Pajun | For the Pajun (Pajeon):
2 cups all-purpose flour
1 1/2 cups water
1 large egg
1 1/2 tsp. sea salt
2 cups frozen hash browns, completely thawed
1 cup shredded carrots
1 red bell pepper, seeded and sliced julienne
1 small zucchini, sliced julienne
1 bunch green onions, cut in 1 in. sections
Pepper to taste
Vegetable oil for cooking
For the Dipping Sauce:
1/2 cup low-sodium soy sauce
1/4 cup water
1 Tb. rice vinegar
2 Tb. sugar
1 Tb. sesame oil
1 minced garlic clove
1 tsp. sesame seeds
1/4 tsp. crushed red pepper | http://www.aspicyperspective.com/2013/02/korean-pancakes-pajun-pajeon.html | http://www.aspicyperspective.com/wp-content/uploads/2013/02/IMG_5212-180x180.jpg | {
"$date": 1365276153487
} | PT20M | aspicyperspective | 8 servings | null | PT20M | null | null | null | null | null | null |
{
"$oid": "516075f996cc6208b3300139"
} | Spinach Artichoke Pasta | 6 Tablespoons Butter
4 cloves Garlic, Finely Minced
2 bags Baby Spinach
2 cans Artichoke Hearts, Drained And Halved
3 Tablespoons Flour
3 cups Whole Milk
1/4 teaspoon Cayenne Pepper
Salt And Pepper, to taste
1/2 cup Grated Parmesan Cheese
1-1/2 cup Mozzarella Or Monterey Jack Cheese, Grated
1/2 cup Low Sodium Chicken Broth (less Or More)
12 ounces, weight Penne, Cooked Until Al Dente
1/2 cup Seasoned Panko Breadcrumbs
Crushed Red Pepper, To Taste | http://thepioneerwoman.com/cooking/2012/10/spinach-artichoke-pasta/ | http://static.thepioneerwoman.com/cooking/files/2012/10/artichoke.jpg | {
"$date": 1365276153678
} | PT20M | thepioneerwoman | 10 | 2012-10-08T00:00:00 | PT10M | I love spinach artichoke dip. I've loved it for over half my life. And I'll love it till the day I croak or become allergic t... | null | null | null | null | null |
{
"$oid": "516075fb96cc6208b330013a"
} | Pasta with Pesto Cream Sauce | 3/4 cups Fresh Basil Leaves
1/2 cup Grated Parmesan Cheese
3 Tablespoons Pine Nuts
2 cloves Garlic, Peeled
Salt And Pepper, to taste
1/3 cup Extra Virgin Olive Oil
1/2 cup Heavy Cream
2 Tablespoons Butter
1/4 cup Grated Parmesan (additional)
12 ounces, weight Pasta (cavitappi, Fusili, Etc.)
2 whole Tomatoes, Diced | http://thepioneerwoman.com/cooking/2011/06/pasta-with-pesto-cream-sauce/ | http://static.thepioneerwoman.com/cooking/files/2011/06/pesto.jpg | {
"$date": 1365276155730
} | PT10M | thepioneerwoman | 8 | 2011-06-06T00:00:00 | PT6M | I finally have basil in my garden. Basil I can use. This is a huge development. I had no basil during the winter. None. G... | null | null | null | null | null |
{
"$oid": "516075fc96cc6208ac7c9d48"
} | Focaccia Bread with Roasted Garlic and Olives | 1/4 cup hot water
1 packet dry active yeast
2 tsp. honey
1 1/2 cup cold water
3 Tb. olive oil + extra for the bowl and pan
1 1/2 tsp. Celtic Sea Salt
2 Tb. roasted garlic, smashed
4 cups all-purpose flour
2/3 cups pitted kalamata olives
Salt and Pepper | http://www.aspicyperspective.com/2013/02/focaccia-bread-focaccia-recipe.html | http://www.aspicyperspective.com/wp-content/uploads/2013/02/IMG_5420-180x180.jpg | {
"$date": 1365276156474
} | null | aspicyperspective | 12+ servings | null | null | null | null | null | null | null | null |
{
"$oid": "516075fd96cc6208ba280488"
} | Gingery Rhubarb Compote | 1 (packed) light brown sugar
1/2 golden raisins
1/2 red wine vinegar
1/4 finely chopped crystallized ginger
1 drained capers
of crushed red pepper flakes
of freshly ground black pepper
1 rhubarb, trimmed, sliced 1/2-inch thick | http://www.bonappetit.com/recipes/2013/04/gingery-rhubarb-compote | http://www.bonappetit.com/images/magazine/2013/04/gingery-rhubarb-compote-100.jpg | {
"$date": 1365276157088
} | null | bonappetit | 6 servings | 2013-04-01T00:00:00 | null | Rhubarb's natural tartness is balanced by the sweetness of brown sugar and raisins in this gingery compote, creating the perfect foil to cut through rich meats. | null | null | null | null | null |
{
"$oid": "516075ff96cc6208ac7c9d49"
} | POTATO CHIP COOKIES | 2 sticks unsalted butter, at room temperature + 1 Tb. for drizzle
1/2 cup sugar, separated
1 teaspoon pure vanilla extract
1 cup crushed potato chips
2 cups all-purpose flour
3 oz. chopped chocolate | http://www.aspicyperspective.com/2010/01/potato-chip-cookies.html | http://www.aspicyperspective.com/wp-content/uploads/2010/01/IMG_21351-180x180.jpg | {
"$date": 1365276159459
} | PT15M | aspicyperspective | 12 servings | null | PT45M | null | null | null | null | null | null |
{
"$oid": "516075ff96cc6208b330013b"
} | Tuscan Bean Soup with Shrimp | 5 cloves Garlic, Minced
1 whole Medium Onion, Diced
3 cans (14.5 Ounce) Cans Great Norther Beans, Drained And Rinsed
2 Tablespoons Olive Oil
1 teaspoon Red Pepper Flakes
2 teaspoons Dried Oregano
1/4 cup Tomato Paste
3/4 cups Dry White Wine
1 can (28 Ounces) Whole Or Diced Tomatoes
6 cups Low Sodium Chicken Broth
1 bunch Kale (more If Desired)
Plenty Of Torn Fresh Basil
4 Tablespoons Butter
1-1/2 pound Raw Shrimp, Peeled And Deveined
1/4 cup Chopped Fresh Parsley
Fresh Parmesan Shavings | http://thepioneerwoman.com/cooking/2012/01/tuscan-bean-soup-with-shrimp/ | http://static.thepioneerwoman.com/cooking/files/2012/01/tuscan.jpg | {
"$date": 1365276159374
} | PT45M | thepioneerwoman | 8 | 2012-01-04T00:00:00 | PT10M | I'm Pioneer Woman. And I'm obsessed with soup. This delicious take on the simple, classic Tuscan Bean Soup has a nice tan... | null | null | null | null | null |
{
"$oid": "516075ff96cc6208ba280489"
} | Sweet Potato Wedges with Lime Mayo | 3 sweet potatoes (about 1 1/2 pounds), peeled, each cut lengthwise into 8 wedges
2 vegetable oil
Kosher salt, freshly ground pepper
1/3 mayonnaise
1/4 finely grated lime zest
2 fresh lime juice
Chopped fresh cilantro (for serving) | http://www.bonappetit.com/recipes/2013/03/sweet-potato-wedges-with-lime-mayo | http://www.bonappetit.com/images/magazine/2013/03/sweet-potato-wedges-with-lime-mayo-100.jpg | {
"$date": 1365276159620
} | null | bonappetit | 4 servings | 2013-03-01T00:00:00 | null | Zesty lime mayo goes with sliced red bell peppers and celery sticks as well as these sweet potato wedges. | null | null | null | null | null |
{
"$oid": "5160760196cc6208b330013c"
} | Turkey Bagel Burger | 8 whole Everything Bagels
4 Tablespoons Butter
4 ounces, weight Goat Cheese (chevre) Or Cream Cheese
2 Tablespoons Pesto (Basil Or Sun-dried Tomato)
2 pounds Ground Turkey
1 teaspoon Kosher Salt (more To Taste)
Plenty Of Black Pepper
8 dashes Worcestershire Sauce
4 dashes Hot Sauce (more To Taste)
1 whole Egg Yolk (optional)
1 Tablespoon Canola Oil
1 Tablespoon Butter
4 whole Roma Tomatoes, Sliced
3 whole Avocados, Sliced
16 whole Large Basil Leaves | http://thepioneerwoman.com/cooking/2012/01/turkey-bagel-burger/ | http://static.thepioneerwoman.com/cooking/files/2012/01/turkeybagelburger.jpg | {
"$date": 1365276161458
} | PT15M | thepioneerwoman | 8 | 2012-01-11T00:00:00 | PT10M | I would like to state for the record that I don't go around making turkey burgers very often, because...let's face it. They'r... | null | null | null | null | null |
{
"$oid": "5160760296cc6208ba28048a"
} | Tortilla de Patatas | 3 Yukon Gold potatoes (6-8), peeled, cut into 1/4-inch slices
2 kosher salt plus more
2 olive oil
1 medium onion, chopped
10 large eggs, beaten to blend | http://www.bonappetit.com/recipes/2013/03/tortilla-de-patatas | http://www.bonappetit.com/images/magazine/2013/03/tortilla-de-patatas-100.jpg | {
"$date": 1365276162592
} | null | bonappetit | 6-8 servings | 2013-03-01T00:00:00 | null | Salting the potatoes for this Tortilla de Patatas ahead of time draws out some of their liquid and guarantees they're well seasoned. | null | null | null | null | null |
{
"$oid": "5160760396cc6208b330013d"
} | Perfect French Fries | 5 pounds Russet Potatoes
Vegetable Or Peanut Oil For Frying
Sea Salt | http://thepioneerwoman.com/cooking/2012/01/perfect-french-fries/ | http://static.thepioneerwoman.com/cooking/files/2012/01/fries.jpg | {
"$date": 1365276163597
} | PT30M | thepioneerwoman | 8 | 2012-01-13T00:00:00 | PT3H | These are the facts of the case and they are undisputed: 1. French fries are delicious. 2. French fries dipped in a mix... | null | null | null | null | null |
{
"$oid": "5160760496cc6208ac7c9d4a"
} | Halloween Dessert Spider Treat | 2 - small boxes of jello (green and purple)
1 - 7 oz. package of large pearl tapioca
1 package gummy worms
plastic or candy spiders (if plastic, make sure they are food safe) | http://www.aspicyperspective.com/2012/10/halloween-dessert-spider-treat.html | http://www.aspicyperspective.com/wp-content/uploads/2012/10/IMG_75151-180x180.jpg | {
"$date": 1365276164225
} | null | aspicyperspective | 12 servings | null | null | null | null | null | null | null | null |
{
"$oid": "5160760596cc6208ba28048b"
} | Warm Brussels Sprout Slaw with Mustard Seeds and Walnuts | 1 olive oil
2 brown mustard seeds
2 large shallots, sliced
3/4 kosher salt, divided, plus more for seasoning
1 1/2 Brussels sprouts, trimmed, shredded
2 fresh lemon juice
1/2 walnuts, toasted, chopped | http://www.bonappetit.com/recipes/2013/01/warm-brussels-sprout-slaw-with-mustard-seeds-and-walnuts | http://www.bonappetit.com/images/2013-food-lovers-cleanse/chicken-agrodolce-frisee-salad-sweet-potatoes-100.jpg | {
"$date": 1365276165461
} | null | bonappetit | 4 servings | 2013-01-01T00:00:00 | null | Recipe for Warm Brussels Sprout Slaw with Mustard Seeds and Walnuts. | null | null | null | null | null |
{
"$oid": "5160760796cc6208b330013e"
} | Apple, Pecan, and Blue Cheese Salad with Dried Cherries | 12 ounces, weight Salad Greens (spring Mix)
2 whole Apples, Cored And Sliced Very Thin
1/2 cup Pecan Halves
1/4 cup Dried Cherries
6 ounces, weight Blue Cheese, Cut Into Chunks
1 Tablespoon (heaping) Dijon Mustard
1 Tablespoon Maple Syrup (more To Taste)
1 teaspoon Apple Cider Vinegar (more To Taste)
1/4 cup Olive Oil
Salt And Pepper, to taste | http://thepioneerwoman.com/cooking/2012/01/apple-pecan-and-blue-cheese-salad-with-dried-cherries/ | http://static.thepioneerwoman.com/cooking/files/2012/01/salad.jpg | {
"$date": 1365276167236
} | PT | thepioneerwoman | 8 | 2012-01-16T00:00:00 | PT15M | I thought I'd follow up the french fry post with something slightly more redeeming. I made this salad a couple of weeks ago, ... | null | null | null | null | null |
{
"$oid": "5160760896cc6208ba28048c"
} | Sake-Steamed Clams with Soba Noodles | 8 soba (Japanese-style) noodles
Kosher salt
1 vegetable oil
1 bunch scallions, white parts and dark-green parts separated, thinly sliced
1 jalapeño, seeded (unless you crave heat), sliced
1" piece of ginger, peeled, sliced
2 1/2 Manila clams, scrubbed
3/4 dry sake
Soba noodles are available at Asian markets and in the Asian foods section of most supermarkets. | http://www.bonappetit.com/recipes/2013/01/sake-steamed-clams-with-soba-noodles | http://www.bonappetit.com/images/2013-food-lovers-cleanse/sake-clams-with-soba-noodles-bok-choy-100.jpg | {
"$date": 1365276168340
} | null | bonappetit | 4 servings | 2013-01-01T00:00:00 | null | Recipe for Sake-Steamed Clams with Soba Noodles. | null | null | null | null | null |
{
"$oid": "5160760996cc6208ac7c9d4b"
} | Fried Turkey Recipe | 1 - 10-14 lb. turkey, thawed completely
2 gallons cooking oil, preferably peanut oil
1 bottle Butterball Garlic and Herb Turkey Marinade
Butterball Garlic and Herb Turkey Seasoning | http://www.aspicyperspective.com/2012/11/fried-turkey-recipe.html | http://www.aspicyperspective.com/wp-content/uploads/2012/11/IMG_1329-180x180.jpg | {
"$date": 1365276169816
} | PT45M | aspicyperspective | 8-12 | null | PT30M | null | null | null | null | null | null |
{
"$oid": "5160760996cc6208b330013f"
} | Bacon-Wrapped Scallops with Chili Butter | 2 pounds Large Scallops
1/2 pound Bacon, Cut Into Thirds Or Halves
1 stick Butter
2 teaspoons Chili Powder
Dash Of Cayenne | http://thepioneerwoman.com/cooking/2012/01/bacon-wrapped-scallops-with-chili-butter/ | http://static.thepioneerwoman.com/cooking/files/2012/01/scallops.jpg | {
"$date": 1365276169753
} | PT20M | thepioneerwoman | 8 | 2012-01-19T00:00:00 | PT15M | I made these beautiful, tasty little suckers before Christmas and am only just now recovering from the bliss so I can tell yo... | null | null | null | null | null |
{
"$oid": "5160760a96cc6208ba28048d"
} | Charmoula-Rubbed Mahi-Mahi | 1/2 finely chopped fresh cilantro
1/4 olive oil
1/2 ground cumin
1/2 paprika, sweet or smoked
1/2 kosher salt
Juice of 1 lime
1 small garlic clove, grated
4 6-oz. mahi-mahi fillets | http://www.bonappetit.com/recipes/2013/01/charmoula-rubbed-mahi-mahi | http://www.bonappetit.com/images/2013-food-lovers-cleanse/mahi-mahi-orange-and-olive-salad-bulgur-100.jpg | {
"$date": 1365276170724
} | null | bonappetit | 4 servings | 2013-01-01T00:00:00 | null | When you're craving something healthy, effortless, and flavorful, this mahi-mahi is the answer | null | null | null | null | null |
{
"$oid": "5160760b96cc6208ac7c9d4c"
} | Holiday Waldorf Salad | 2 large crisp apples, chopped into bite-size pieces
4 Belgian endive, cored and roughly chopped
1 scallion, chopped
1/2 cup dried cherries
1/2 cup pomegranate arils
1/2 cup toasted pecan pieces
1/3 cup chopped crystallized ginger
1/4 cup light mayonnaise
1 Meyer lemon, zest and juice
1 tsp. honey
1 Tb. fresh thyme leaves
Salt and Pepper
Lettuce or cabbage leaves to serve | http://www.aspicyperspective.com/2012/12/waldorf-salad-healthy-salad-recipe.html | http://www.aspicyperspective.com/wp-content/uploads/2012/12/IMG_0015-180x180.jpg | {
"$date": 1365276171169
} | null | aspicyperspective | 6 | null | PT15M | null | null | null | null | null | null |
{
"$oid": "5160760c96cc6208b3300140"
} | Deep Dish Fruit Pizza | 1-1/3 cup Shortening (may Substitute Butter)
1-1/2 cup Sugar
1 teaspoon Orange Zest
1 teaspoon Vanilla
2 whole Eggs
8 teaspoons Whole Milk
4 cups All-purpose Flour
3 teaspoons Baking Powder
1/2 teaspoon Salt
2 jars (13 Ounces Each) Marshmallow Creme
2 packages (8 Ounces Each) Cream Cheese
Peaches
Kiwi Fruit
Blueberries
Pears
Raspberries
Other Fruit Optional | http://thepioneerwoman.com/cooking/2012/01/fruit-pizza/ | http://static.thepioneerwoman.com/cooking/files/2012/01/fruitpizza.jpg | {
"$date": 1365276172494
} | PT15M | thepioneerwoman | 24 | 2012-01-23T00:00:00 | PT1H | My sister-in-law Missy first introduced me to the concept of fruit pizza years and years ago, and here's how: she brought one... | null | null | null | null | null |
{
"$oid": "5160760c96cc6208ba28048e"
} | Black Rice with Apricots and Almonds | 1 black rice (preferably Lotus Foods Forbidden Rice)
3/4 kosher salt
1/4 chopped dried apricots (preferably California apricots)
1/4 chopped toasted almonds | http://www.bonappetit.com/recipes/2013/01/black-rice-with-apricots-and-almonds | http://www.bonappetit.com/images/2013-food-lovers-cleanse/yogurt-chicken-black-rice-apricots-100.jpg | {
"$date": 1365276172245
} | null | bonappetit | 4 servings | 2013-01-01T00:00:00 | null | Recipe for Black Rice with Apricots and Almonds. | null | null | null | null | null |
{
"$oid": "5160760c96cc6208c1793430"
} | Quick tartare sauce | 200ml/7fl oz mayonnaise
3 tbsp capers
3 tbsp gherkins
1 small shallot
squeeze of lemon juice
3 tbsp chopped fresh parsley
flaked sea salt and freshly ground black pepper | http://www.bbc.co.uk/food/recipes/quicktartaresauce_67777 | null | {
"$date": 1365276172966
} | null | bbcfood | Serves 4 | null | PT30M | null | null | null | null | null | null |
{
"$oid": "5160760e96cc6208ac7c9d4d"
} | Brie Toasts with Basil, Pine Nuts and Golden Raisins | 1 baguette, sliced thin on a bias
8 oz. brie, thinly sliced
1/2 cup golden raisins
2 oz (about 1/2 cup) toasted pine nuts
1/2 cup basil, cut into thin ribbons (chiffonade)
Zest of 1 lemon
Salt and pepper | http://www.aspicyperspective.com/2012/12/brie-toasts-with-basil-pine-nuts-and-golden-raisins.html | http://www.aspicyperspective.com/wp-content/uploads/2012/12/IMG_20881-180x180.jpg | {
"$date": 1365276174009
} | PT5M | aspicyperspective | 30 slices | null | PT10M | null | null | null | null | null | null |
{
"$oid": "5160760e96cc6208ba28048f"
} | Escarole Salad | 1 small shallot, finely chopped
1 anchovy fillet packed in oil, chopped
3 olive oil
1 Sherry vinegar
1/4 Dijon mustard
1/4 kosher salt
Pinch of freshly ground black pepper
1 head escarole, leaves torn (about 8 cups)
1 chopped toasted almonds | http://www.bonappetit.com/recipes/2013/01/escarole-salad | http://www.bonappetit.com/images/2013-food-lovers-cleanse/butternut-squash-tomato-soup-escarole-100.jpg | {
"$date": 1365276174396
} | null | bonappetit | 4 servings | 2013-01-01T00:00:00 | null | We love serving this bitter winter green dressed simply with a Sherry vinaigrette | null | null | null | null | null |
{
"$oid": "5160760f96cc6208b3300141"
} | Sausage-Kale Breakfast Strata | 12 whole Eggs
2-1/2 cups Half And Half (or Milk, If You Prefer)
Salt And Pepper, to taste
4 Tablespoons Minced Fresh Oregano (or Parsley, Basil, Etc.)
1 loaf Crusty French Or Italian Bread, Cut Into Cubes
2 pounds Breakfast Sausage Patties, Cooked And Cut Into Cubes
1 bunch (large) Regular Kale, Torn Into Pieces
Olive Oil, For Frying
16 ounces, weight White Mushrooms, Halved
2-1/2 cups Grated Monterey Jack Cheese | http://thepioneerwoman.com/cooking/2012/01/sausage-kale-strata/ | http://static.thepioneerwoman.com/cooking/files/2012/01/strata.jpg | {
"$date": 1365276175554
} | PT45M | thepioneerwoman | 12 | 2012-01-25T00:00:00 | PT30M | I love make-ahead breakfast casseroles, also known as strata, also known as Breakfast Bread Pudding, also known as I Don't Ca... | null | null | null | null | null |
{
"$oid": "5160760f96cc6208c1793431"
} | Rum and orange flapjacks | 2 oranges
100g/3½oz raisins
half a lemon
200g/7oz unsalted butter
100g/3½oz golden syrup
100g/3½oz soft brown sugar
2 tbsp rum
250g/9oz jumbo oats
100g/3½oz plain flour
100g/3½oz pine nuts | http://www.bbc.co.uk/food/recipes/rumandorangeflapjack_13959 | null | {
"$date": 1365276175776
} | PT30M | bbcfood | Makes 10-12 squares | null | PT30M | null | null | null | null | null | null |
{
"$oid": "5160761096cc6208ba280490"
} | Confetti Lentils with Sockeye Salmon | 2 olive oil
2 medium carrots, peeled, shredded on a box grater
1 medium celery root, peeled, shredded on box grater
1 medium onion, shredded on a box grater
2 kosher salt plus more for seasoning
1 1/4 French green lentils
4 6-oz. fillets wild sockeye salmon with skin
1/2 kosher salt
1 olive oil
French green lentils are available at specialty foods stores and some supermarkets. | http://www.bonappetit.com/recipes/2013/01/confetti-lentils-with-sockeye-salmon | http://www.bonappetit.com/images/2013-food-lovers-cleanse/salmon-confetti-lentils-green-salad-100.jpg | {
"$date": 1365276176872
} | null | bonappetit | 4 servings | 2013-01-01T00:00:00 | null | Their colors become muted as they cook, but the shredded vegetables bring great flavor (and nutrition) to this simple side dish. Feel free to use a food processor for the grating if you prefer. | null | null | null | null | null |
{
"$oid": "5160761196cc6208c1793432"
} | Green chutney | 80g/2¾oz fresh coriander
20g/¾oz fresh mint
1 garlic
2.5cm/1in piece fresh ginger
½ small onion
1-2 green chillies, or to taste, seeds
15 raw pistachio
2 tbsp lemon juice
, to taste salt
3 tbsp water | http://www.bbc.co.uk/food/recipes/greenchutney_86561 | null | {
"$date": 1365276177977
} | null | bbcfood | Makes 200ml/7fl oz | null | PT30M | This goes well with all tandoori dishes and most North Indian snacks. It keeps well in the fridge for 4-5 days. You can add yoghurt and a pinch of sugar for a green chutney as you'd find in restaurants, or add desiccated coconut for a Southern flavour. | null | null | null | null | null |
{
"$oid": "5160761296cc6208b3300142"
} | Spicy Stewed Beef with Creamy Cheddar Grits | 2 Tablespoons Canola Oil
2 Tablespoons Butter
3 pounds Stew Meat Or Diced Chuck Roast
1 can (11 Ounces) Chipotle Peppers In Adobo Sauce
4 cups Low-sodium Beef Broth, More If Needed
5 cloves Minced Garlic
1 Tablespoon Cumin
2 teaspoons Chili Powder
1 whole Onion, Diced
1 whole Red Bell Pepper
3 whole Chilies (any Variety, Hot Or Mild)
4 cups Stone Ground Grits
6 cups Low Sodium Chicken (or Beef) Broth
3 cups Water
2 cups Half-and-half
2 cups Grated Cheddar Cheese | http://thepioneerwoman.com/cooking/2012/01/spicy-stewed-beef-with-creamy-cheddar-grits/ | http://static.thepioneerwoman.com/cooking/files/2012/01/stewedbeef.jpg | {
"$date": 1365276178115
} | PT3H | thepioneerwoman | 12 | 2012-01-30T00:00:00 | PT20M | My oh my, was this good. Ultra spicy, seriously tender stewed meat served over unbelievably creamy cheese grits. The spicines... | null | null | null | null | null |
{
"$oid": "5160761396cc6208ba280491"
} | Smoky Lemon Tahini Dressing | 1 garlic clove, grated
1/2 tahini (sesame seed paste)
1/4 fresh lemon juice
3/4 kosher salt
1/8 smoked paprika | http://www.bonappetit.com/recipes/2013/01/smoky-lemon-tahini-dressing | http://subscribe.condenet.com/images_covers/cover_bonap_135.jpg?fbrefresh=20130406 | {
"$date": 1365276179704
} | null | bonappetit | Makes 1 1/2 cups | 2013-01-01T00:00:00 | null | Smoked paprika gives some heat to this earthy tahini salad dressing. | null | null | null | null | null |
{
"$oid": "5160761496cc6208c1793433"
} | Tomato fondue | 24 tomatoes
3 medium onions
4 cloves garlic
225ml/8fl oz olive oil
large bouquet garni
1 star anise
4 cloves
2 tsp tomato ketchup
1 heaped tsp coriander seeds
10 saffron
few drops Worcestershire sauce
55ml/2fl oz sherry vinegar
a little finely grated lemon | http://www.bbc.co.uk/food/recipes/tomatofondue_4985 | null | {
"$date": 1365276180145
} | null | bbcfood | Serves 4 | null | PT30M | null | null | null | null | null | null |
{
"$oid": "5160761596cc6208ac7c9d4e"
} | Chocolate Bark Recipe for Valentines Day | 14 oz. red candy melts
1 cup pink candy melts
1 tsp. strawberry or cherry extract
12 oz. good chocolate, chopped
1/3 cup whole salted cashews
1/3 cup dried cherries
Valentine sprinkles | http://www.aspicyperspective.com/2013/02/chocolate-bark-recipe.html | http://www.aspicyperspective.com/wp-content/uploads/2013/02/IMG_3739-180x180.jpg | {
"$date": 1365276181883
} | PT8M | aspicyperspective | 15 servings | null | PT20M | null | null | null | null | null | null |
{
"$oid": "5160761596cc6208c1793434"
} | Strawberry jalousie with strawberries romanoff | 75ml/3fl oz double cream
75ml/3fl oz milk
2 free-range egg yolks
25g/1oz caster sugar
250g/9oz ready-made puff pastry
250g/9oz strawberries, hulled
1 free-range egg
65g/2½oz caster sugar
400g/14oz strawberries, hulled
1 orange
200ml/7fl oz whipping cream
50g/2½oz caster sugar
110ml/4fl oz chartreuse | http://www.bbc.co.uk/food/recipes/strawberryjalousiewi_88909 | null | {
"$date": 1365276181908
} | PT30M | bbcfood | Serves 4 | null | PT30M | null | null | null | null | null | null |
{
"$oid": "5160761696cc6208b3300143"
} | Spicy Spinach-Stuffed Mushrooms | 24 ounces, weight White Mushrooms
1 Tablespoon Olive Oil
1 Tablespoon Butter
1 whole Medium Onion, Diced
1/2 cup Panko Breadcrumbs
Salt And Black Pepper To Taste
8 ounces, weight Cream Cheese, Softened
1/3 cup Sour Cream
1/2 cup Grated Sharp Cheddar Cheese
1/2 cup Grated Monterey Jack Or Farmer's Cheese
1 package (small) Chopped Spinach, Thawed
8 dashes Hot Sauce (I Used Choulula) | http://thepioneerwoman.com/cooking/2012/02/spicy-spinach-stuffed-mushrooms/ | http://static.thepioneerwoman.com/cooking/files/2012/02/shrooms.jpg | {
"$date": 1365276182904
} | PT25M | thepioneerwoman | 8 | 2012-02-06T00:00:00 | PT10M | Garsh. Were these good. I made them last night on a whim. Amid all the wings and ranch and other Super Bowl food---including ... | null | null | null | null | null |
{
"$oid": "5160761696cc6208ba280492"
} | Miso-Marinated Flank Steak | 1/4 white miso (fermented soybean paste)
2 Dijon mustard
1 grated peeled ginger
1 kosher salt
1 garlic clove, grated
2 vegetable oil plus more for brushing
1 1/2 grass-fed beef flank steak
Flaky sea salt, such as Maldon, and freshly ground black pepper
White miso, also known as shiro miso, is available at Japanese markets, natural foods stores, and in the refrigerated Asian foods section of some supermarkets. | http://www.bonappetit.com/recipes/2013/01/miso-marinated-flank-steak | http://www.bonappetit.com/images/2013-food-lovers-cleanse/flank-steak-arugula-slaw-100.jpg | {
"$date": 1365276182541
} | null | bonappetit | 4 servings | 2013-01-01T00:00:00 | null | Recipe for Miso-Marinated Flank Steak. | null | null | null | null | null |
End of preview.